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Sample records for winter cereal cover

  1. Nitrate Leaching from Winter Cereal Cover Crops Using Undisturbed Soil-Column Lysimeters.

    Science.gov (United States)

    Meisinger, John J; Ricigliano, Kristin A

    2017-05-01

    Cover crops are important management practices for reducing nitrogen (N) leaching, especially in the Chesapeake Bay watershed, which is under total maximum daily load (TMDL) restraints. Winter cereals are common cool-season crops in the Bay watershed, but studies have not directly compared nitrate-N (NO-N) leaching losses from these species. A 3-yr cover crop lysimeter study was conducted in Beltsville, MD, to directly compare NO-N leaching from a commonly grown cultivar of barley ( L.), rye ( L.), and wheat ( L.), along with a no-cover control, using eight tension-drained undisturbed soil column lysimeters in a completely randomized design with two replicates. The lysimeters were configured to exclude runoff and to estimate NO-N leaching and flow-weighted NO-N concentration (FWNC). The temporal pattern of NO-N leaching showed a consistent highly significant ( < 0.001) effect of lower NO-N leaching with cover crops compared with no cover but showed only small and periodically significant ( < 0.05) effects among the cultivars of barley, rye, and wheat covers. Nitrate-N leaching was more affected by the quantity of establishment-season (mid-October to mid-December) precipitation than by cover crop species. For example, compared with no cover, winter cereal covers reduced NO-N leaching 95% in a dry year and 50% in wet years, with corresponding reductions in FWNC of 92 and 43%, respectively. These results are important for scientists, nutrient managers, and policymakers because they directly compare NO-N leaching from winter cereal covers and expand knowledge for developing management practices for winter cereals that can improve water quality and increase N efficiency in cropping systems. Copyright © by the American Society of Agronomy, Crop Science Society of America, and Soil Science Society of America, Inc.

  2. Comparison of Mechanical and Chemical Winter Cereal Cover Crop Termination Systems and Cotton Yield in Conservation Agriculture

    Science.gov (United States)

    An integral component of conservation agriculture systems in cotton is the use of a high-residue winter cover crop; however, terminating such cover crops is a cost and planting into high-residue is a challenge. Black oat, rye, and wheat winter cover crops were flattened with a straight-blade mechan...

  3. The influence of sowing period and seeding norm on autumn vegetation, winter hardiness and yield of winter cereal crops

    Directory of Open Access Journals (Sweden)

    Potapova G. N.

    2017-10-01

    Full Text Available the winter wheat and triticale in the middle part of the Ural Mountains haven’t been seeded before. The technology of winter crop cultivation should be improved due to the production of new varieties of winter rye. Winter hardiness and yield of winter rye are higher in comparison with winter triticale and especially with winter wheat. The sowing period and the seeding rate influence the amount of yield and winter hardiness. The winter hardiness of winter cereals and the yield of the rye variety Iset sowed on August 25 and the yield of the triticale variety Bashkir short-stalked and wheat Kazanskaya 560 sowed on August 15 were higher. It is important to sow winter grain in local conditions in the second half of August. The sowing this period allows to provide plants with the necessary amount of positive temperatures (450–500 °C. This helps the plants to form 3–4 shoots of tillering and a mass of 10 dry plants reaching 3–5 grams. The winter grain crops in the middle part of the Ural Mountains should be sown with seeding rates of 6 and 7 million of sprouting grains per 1 ha, and the seeds must be cultivated with fungicidal preparation before seeding.

  4. Weed seed germination in winter cereals under contrasting tillage systems

    DEFF Research Database (Denmark)

    Scherner, Ananda

    2015-01-01

    Grass weeds and Gallium aparine are major weed problems in North European arable cropping systems with high proportions of winter crops, especially winter wheat (Clarke et al., 2000; Melander et al., 2008). Problems are accentuated where inverting tillage is omitted, as weed seeds tend to accumul...

  5. Reducing tillage intensity affects the cumulative emergence dynamics of annual grass weeds in winter cereals

    DEFF Research Database (Denmark)

    Scherner, A; Melander, B; Jensen, P K

    2017-01-01

    Annual grass weeds such as Apera spica-venti and Vulpia myuros are promoted in non-inversion tillage systems and winter cereal-based crop rotations. Unsatisfactory weed control in these conditions is often associated with a poor understanding of the emergence pattern of these weed species. The ai...

  6. Growth, yield and composition of four winter cereals. 1. Biomass, grain yield and yield formation.

    NARCIS (Netherlands)

    Ellen, J.

    1993-01-01

    A field experiment with 3 cultivars of each of 4 winter cereals (wheat, rye, triticale and barley), sown at about 320 plants/msuperscript 2, was conducted on a fertile clay soil in the central Netherlands. The N fertilizer was split-dressed: 120 kg/ha in total for wheat and triticale, and 60 kg/ha

  7. Winter cover crop seeding rate and variety effects during eight years of organic vegetables: III. Cover crop residue quality and nitrogen mineralization

    Science.gov (United States)

    Winter cover crops (CC) can improve nutrient-use efficiency in tillage-intensive systems. Shoot residue quality and soil mineral N following incorporation of rye (Secale cereale L.), legume-rye, and mustard CC was determined in December to February or March during the first 8 yr of the Salinas Orga...

  8. Herbicide spring treatments for the control of brome grasses (Bromus spp. in winter cereals

    Directory of Open Access Journals (Sweden)

    Gehring, Klaus

    2014-02-01

    Full Text Available The efficacy of different ALS-inhibiting herbicides for the control of brome species (Bromus spp. was tested in three field trials in the year 2010 – 2012 in the region of North-West-Bavaria Franken. As a result of the trials the standard herbicide Attribut (Propoxycarbazone was confirmed for the control of brome. In case of infestation with brome and black grass the herbicide Broadway (Pyroxsulam offers a certain control of both problematic grass weeds. This illustrates the high dependency of sufficient brome control in winter cereals on the effectiveness of specific ALS-Inhibitor herbicides. Because of the high risk of herbicide resistance to ACCaseand ALS-inhibiting herbicides in brome, integrated weed management is essential for the sustainable control of brome in winter cereals, respectively winter wheat.

  9. Cereal aphid colony turnover and persistence in winter wheat.

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    Linton Winder

    Full Text Available An understanding of spatial and temporal processes in agricultural ecosystems provides a basis for rational decision-making with regards to the management and husbandry of crops, supporting the implementation of integrated farming strategies. In this study we investigated the spatial and temporal distribution of aphid pests (Sitobion avenae and Metopolophium dirhodum within winter wheat fields. Using an intensive sampling programme we investigated distributions at both the small (single shoot and large (field scales. Within two fields, a grid with 82 locations was established (area 120 m by 168 m. At each location, 25 shoots were individually marked and aphid counts by observation conducted on 21 and 22 occasions as the crop matured, resulting in 43,050 and 45,100 counts being conducted in the two fields respectively. We quantified field scale spatial distributions, demonstrating that spatial pattern generally emerged, with temporal stability being both species- and field- dependent. We then measured turnover of colonies at the small (individual shoot and large (field scales by comparing consecutive pairs of sampling occasions. Four turnover categories were defined: Empty (no aphids recorded on either occasion; Colonised (aphids recorded on the second occasion but not the first; Extinction (aphids recorded on the first occasion but not the second; Stable (aphids recorded on both occasions. At the field scale, population stability soon established, but, at the small scale there was a consistently high proportion of unoccupied shoots with considerable colonisation and extinction and low stability. The redistribution of aphids within the crop at the local scale is a vulnerability which could be used to disrupt population development--by mediating exposure to ground-active natural enemies and by incurring a metabolic cost caused by the physiological demands to re-establish on a nearby host plant.

  10. Relationships between climate and winter cereal grain quality in Finland and their potential for forecasting

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    P. D. HOLLINS

    2008-12-01

    Full Text Available Many studies have demonstrated the effects of climate on cereal yield, but there has been little work carried out examining the relationships between climate and cereal grain quality on a national scale. In this study national mean hectolitre weight for both rye and winter wheat in Finland was modelled using monthly gridded accumulated snow depth, precipitation rate, solar radiation and temperature over the period 1971 to 2001. Variables with significant relationships in correlation analysis both before and after difference detrending were further investigated using forward stepwise regression. For rye, March snow depth, and June and July solar radiation accounted for 66% of the year-to-year variance in hectolitre weight, and for winter wheat January snow depth, June solar radiation and August temperature accounted for 62% of the interannual variance in hectolitre weight. Further analysis of national variety trials and weather station data was used to support proposed biological mechanisms. Finally a cross validation technique was used to test forecast models with those variables available by early July by making predictions of above or below the mean hectolitre weight. Analysis of the contingency tables for these predictions indicated that national hectolitre weight forecasts are feasible for both cereals in advance of harvest.;

  11. Operational methods for minimising soil compaction and diffuse pollution risk from wheelings in winter cereals

    Science.gov (United States)

    Jackson, Bob; Silgram, Martyn; Quinton, John

    2010-05-01

    Recent UK government-funded research has shown that compacted, unvegetated tramlines wheelings can represent an important source and transport pathway, which can account for 80% of surface runoff, sediment and phosphorus losses to edge-of-field from cereals on moderate slopes. For example, recent research found 5.5-15.8% of rainfall lost as runoff, and losses of 0.8-2.9 kg TP/ha and 0.3-4.8 T/ha sediment from tramline wheelings. When compaction was released by shallow cultivation, runoff was reduced to 0.2-1.7% of rainfall with losses of 0.0-0.2 kg TP/ha and 0.003-0.3 T/ha sediment respectively i.e. close to reference losses from control areas without tramlines. Recent independent assessments using novel tracer techniques have also shown that tramline wheelings can represent important sediment sources at river catchment scale. In response to these latest findings, a new project is now underway investigating the most cost-effective and practical ways of operationalising methods for managing tramline wheelings in autumn-sown cereal systems to reduce the risk of soil compaction from the autumn spray operation and the associated risk of surface runoff and diffuse pollution loss of sediment, phosphorus and nitrogen to edge of field. Research is focusing on the over-winter period when soils are close to field capacity and the physical protection of the soil surface granted by growing crop is limited. This paper outlines this new multi-disciplinary project and associated methodologies, which include hillslope-scale event-based evaluations of the effectiveness of novel mitigation methods on surface runoff and diffuse pollution losses to edge of field, assessments of the economic and practical viability of mitigation methods, and modelling the impact on water quality of implementation of the most promising techniques at both farm and catchment scale. The study involves a large consortium with 20 partners, including many industrial organisations representing tractor, crop

  12. Winter Cover Crop Effects on Nitrate Leaching in Subsurface Drainage as Simulated by RZWQM-DSSAT

    Science.gov (United States)

    Malone, R. W.; Chu, X.; Ma, L.; Li, L.; Kaspar, T.; Jaynes, D.; Saseendran, S. A.; Thorp, K.; Yu, Q.

    2007-12-01

    Planting winter cover crops such as winter rye (Secale cereale L.) after corn and soybean harvest is one of the more promising practices to reduce nitrate loss to streams from tile drainage systems without negatively affecting production. Because availability of replicated tile-drained field data is limited and because use of cover crops to reduce nitrate loss has only been tested over a few years with limited environmental and management conditions, estimating the impacts of cover crops under the range of expected conditions is difficult. If properly tested against observed data, models can objectively estimate the relative effects of different weather conditions and agronomic practices (e.g., various N fertilizer application rates in conjunction with winter cover crops). In this study, an optimized winter wheat cover crop growth component was integrated into the calibrated RZWQM-DSSAT hybrid model and then we compare the observed and simulated effects of a winter cover crop on nitrate leaching losses in subsurface drainage water for a corn-soybean rotation with N fertilizer application rates over 225 kg N ha-1 in corn years. Annual observed and simulated flow-weighted average nitrate concentration (FWANC) in drainage from 2002 to 2005 for the cover crop treatments (CC) were 8.7 and 9.3 mg L-1 compared to 21.3 and 18.2 mg L-1 for no cover crop (CON). The resulting observed and simulated FWANC reductions due to CC were 59% and 49%. Simulations with the optimized model at various N fertilizer rates resulted in average annual drainage N loss differences between CC and CON to increase exponentially from 12 to 34 kg N ha-1 for rates of 11 to 261 kg N ha-1. The results suggest that RZWQM-DSSAT is a promising tool to estimate the relative effects of a winter crop under different conditions on nitrate loss in tile drains and that a winter cover crop can effectively reduce nitrate losses over a range of N fertilizer levels.

  13. The role of climatic variables in winter cereal yields: a retrospective analysis.

    Science.gov (United States)

    Luo, Qunying; Wen, Li

    2015-02-01

    This study examined the effects of observed climate including [CO2] on winter cereal [winter wheat (Triticum aestivum), barley (Hordeum vulgare) and oat (Avena sativa)] yields by adopting robust statistical analysis/modelling approaches (i.e. autoregressive fractionally integrated moving average, generalised addition model) based on long time series of historical climate data and cereal yield data at three locations (Moree, Dubbo and Wagga Wagga) in New South Wales, Australia. Research results show that (1) growing season rainfall was significantly, positively and non-linearly correlated with crop yield at all locations considered; (2) [CO2] was significantly, positively and non-linearly correlated with crop yields in all cases except wheat and barley yields at Wagga Wagga; (3) growing season maximum temperature was significantly, negatively and non-linearly correlated with crop yields at Dubbo and Moree (except for barley); and (4) radiation was only significantly correlated with oat yield at Wagga Wagga. This information will help to identify appropriate management adaptation options in dealing with the risk and in taking the opportunities of climate change.

  14. Short Communication A vetch winter cover crop can improve ...

    African Journals Online (AJOL)

    A high nitrogen (N) fertiliser requirement can be a deterrent to the adoption of conservation agriculture (CA). A field trial was carried out to test whether a high biomass-yielding vetch (Vicia dasycarpa L.) winter cover crop can be used to improve N response and profitability of a subsequent maize (Zea mays L.) crop under ...

  15. Feasibility of winter cover crop production under rainfed conditions ...

    African Journals Online (AJOL)

    Low winter rainfall poses a challenge to production of high biomass from cover crops, which is necessary for the success of conservation agriculture systems in the Eastern Cape Province of South Africa. An experiment was conducted to evaluate the adaptability of white oats (Avena sativa), grazing vetch (Vicia dasycarpa), ...

  16. Could behaviour and not physiological thermal tolerance determine winter survival of aphids in cereal fields?

    Directory of Open Access Journals (Sweden)

    Lucy Alford

    Full Text Available Traits of physiological thermotolerance are commonly measured in the laboratory as predictors of the field success of ectotherms at unfavourable temperatures (e.g. during harsh winters, heatwaves, or under conditions of predicted global warming. Due to being more complicated to measure, behavioural thermoregulation is less commonly studied, although both physiology and behaviour interact to explain the survival of ectotherms. The aphids Metopolophium dirhodum, Rhopalosiphum padi and Sitobion avenae are commercially important pests of temperate cereal crops. Although coexisting, these species markedly differ in winter success, with R. padi being the most abundant species during cold winters, followed by S. avenae and lastly M. dirhodum. To better understand the thermal physiology and behavioural factors contributing to differential winter success, the lethal temperature (physiological thermotolerance and the behaviour of aphids in a declining temperature regime (behavioural thermotolerance of these three species were investigated. Physiological thermotolerance significantly differed between the three species, with R. padi consistently the least cold tolerant and S. avenae the most cold tolerant. However, although the least cold tolerant of the study species, significantly more R. padi remained attached to the host plant at extreme sub-zero temperatures than S. avenae and M. dirhodum. Given the success of anholocyclic R. padi in harsh winters compared to its anholocyclic counterparts, this study illustrates that behavioural differences could be more important than physiological thermotolerance in explaining resistance to extreme temperatures. Furthermore it highlights that there is a danger to studying physiological thermotolerance in isolation when ascertaining risks of ectotherm invasions, the establishment potential of exotic species in glasshouses, or predicting species impacts under climate change scenarios.

  17. The Performance of Early-Generation Perennial Winter Cereals at 21 Sites across Four Continents

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    Richard C. Hayes

    2018-04-01

    Full Text Available A network of 21 experiments was established across nine countries on four continents and spanning both hemispheres, to evaluate the relative performance of early generation perennial cereal material derived from wheat, rye, and barley and to inform future breeding strategies. The experimental lines were grown in replicated single rows, and first year production and phenology characteristics as well as yield and persistence for up to three years were monitored. The study showed that the existing experimental material is all relatively short-lived (≤3 years, with environments that are milder in summer and winter generally conferring greater longevity. No pedigree was superior across this diverse network of sites although better performing lines at the higher latitude sites were generally derived from Thinopyrum intermedium. By contrast, at lower latitudes the superior lines were generally derived from Th. ponticum and Th. elongatum parentage. The study observed a poor relationship between year 1 performance and productivity in later years, highlighting the need for perennial cereal material with greater longevity to underpin future experimental evaluation, and the importance for breeding programs to emphasize post-year 1 performance in their selections. Hybrid lines derived from the tetraploid durum wheat generally showed greater longevity than derivatives of hexaploid wheat, highlighting potential for greater use of Triticum turgidum in perennial wheat breeding. We advocate a model in future breeding initiatives that develops perennial cereal genotypes for specific target environments rather than a generic product for one global market. These products may include a diversity of cultivars derived from locally adapted annual and perennial parents. In this scenario the breeding program may have access to only a limited range of adapted perennial grass parents. In other situations, such as at very high latitude environments, perennial crops derived

  18. Winter cover crops on processing tomato yield, quality, pest pressure, nitrogen availability, and profit margins.

    Science.gov (United States)

    Belfry, Kimberly D; Trueman, Cheryl; Vyn, Richard J; Loewen, Steven A; Van Eerd, Laura L

    2017-01-01

    Much of cover crop research to date focuses on key indicators of impact without considering the implications over multiple years, in the absence of a systems-based approach. To evaluate the effect of three years of autumn cover crops on subsequent processing tomato (Solanum lycopersicum L.) production in 2010 and 2011, a field split-split-plot factorial design trial with effects of cover crop type, urea ammonium nitrate fertilizer rate (0 or 140 kg N ha-1 preplant broadcast incorporated) and tomato cultivar (early vs. late) was conducted. The main plot factor, cover crop, included a no cover crop control, oat (Avena sativa L.), winter cereal rye (hereafter referred to as rye) (Secale cereale L.), oilseed radish (OSR) (Raphanus sativus L. var. oleiferus Metzg Stokes), and mix of OSR and rye (OSR + rye) treatments. Cover crop biomass of 0.5 to 2.8 and 1.7 to 3.1 Mg ha-1 was attained in early Oct. and the following early May, respectively. In general, OSR increased soil mineral N during cover crop growth and into the succeeding summer tomato growing season, while the remaining cover crops did not differ from the no cover crop control. The lack of a cover crop by N rate interaction in soil and plant N analyses at harvest suggests that growers may not need to modify N fertilizer rates to tomatoes based on cover crop type. Processing tomato fruit quality at harvest (rots, insect or disease damage, Agtron colour, pH, or natural tomato soluble solids (NTSS)) was not affected by cover crop type. In both years, marketable yield in the no cover crop treatment was lower or not statistically different than all planted cover crops. Partial profit margins over both years were 1320 $ ha-1 higher with OSR and $960 higher with oat compared to the no cover crop control. Thus, results from a systems-based approach suggest that the cover crops tested had no observed negative impact on processing tomato production and have the potential to increase marketable yield and profit margins.

  19. Winter cover crops on processing tomato yield, quality, pest pressure, nitrogen availability, and profit margins.

    Directory of Open Access Journals (Sweden)

    Kimberly D Belfry

    Full Text Available Much of cover crop research to date focuses on key indicators of impact without considering the implications over multiple years, in the absence of a systems-based approach. To evaluate the effect of three years of autumn cover crops on subsequent processing tomato (Solanum lycopersicum L. production in 2010 and 2011, a field split-split-plot factorial design trial with effects of cover crop type, urea ammonium nitrate fertilizer rate (0 or 140 kg N ha-1 preplant broadcast incorporated and tomato cultivar (early vs. late was conducted. The main plot factor, cover crop, included a no cover crop control, oat (Avena sativa L., winter cereal rye (hereafter referred to as rye (Secale cereale L., oilseed radish (OSR (Raphanus sativus L. var. oleiferus Metzg Stokes, and mix of OSR and rye (OSR + rye treatments. Cover crop biomass of 0.5 to 2.8 and 1.7 to 3.1 Mg ha-1 was attained in early Oct. and the following early May, respectively. In general, OSR increased soil mineral N during cover crop growth and into the succeeding summer tomato growing season, while the remaining cover crops did not differ from the no cover crop control. The lack of a cover crop by N rate interaction in soil and plant N analyses at harvest suggests that growers may not need to modify N fertilizer rates to tomatoes based on cover crop type. Processing tomato fruit quality at harvest (rots, insect or disease damage, Agtron colour, pH, or natural tomato soluble solids (NTSS was not affected by cover crop type. In both years, marketable yield in the no cover crop treatment was lower or not statistically different than all planted cover crops. Partial profit margins over both years were 1320 $ ha-1 higher with OSR and $960 higher with oat compared to the no cover crop control. Thus, results from a systems-based approach suggest that the cover crops tested had no observed negative impact on processing tomato production and have the potential to increase marketable yield and profit

  20. Relative Aerial Biomass Yield of Intercroped Alfalfa with Winter Forage Cereals Rendimiento Relativo de Biomasa Aérea en Intercultivos de Alfalfa con Cereales Forrajeros de Invierno

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    Telmo Pereyra

    2008-09-01

    Full Text Available In the tropical regions of the world, intercropping is mostly associated with food grain production, whereas it is receiving increased attention in temperate regions as a means of efficient forage production. The aim of this work was to determine the relative yield of aerial biomass in alfalfa or lucerne (Medicago sativa L. and winter forage cereals intercrops. These were done in eight systems resulting from the combination of species sown at different dates. The biomass was measured in three situations: alfalfa and cereal sole-crop and alfalfa-cereal intercrops, the relative biomass yields were calculated by the relative yield index (RYI. The field experiment was conducted as a bifactorial array in a randomized complete block design of two replicates. The alfalfa-cereal intercrops provided RYI values ranging from 0.71 to 0.83. This showed that it is possible to produce, in the same area, between 71 and 83% of the biomass that both crops would produce in separate ones.En las regiones tropicales del mundo, el intercultivo está asociado con la producción de granos para la alimentación, mientras que en áreas templadas recibe mayor atención como medio de producción eficiente de forraje. El objetivo de este experimento fue determinar el rendimiento relativo de biomasa aérea en intercultivos de alfalfa (Medicago sativa L. y cereales forrajeros de invierno. Se establecieron ocho sistemas producto de la combinación con especies de cereales con distintas fechas de siembra. Las mediciones de biomasa se realizaron en tres situaciones: monocultivo de alfalfa, monocultivo de cereales e intercultivo de alfalfa-cereal, calculándose el rendimiento relativo del intercultivo (RRI. Se empleó un diseño con arreglo bifactorial y dos repeticiones en bloques completos al azar. Los intercultivos de alfalfa-cereal generaron valores de RRI entre 0,71 y 0,83, lo que indicó que en una misma superficie es posible producir entre el 71 y 83% de la biomasa que

  1. Sediment yield control in vineyards covered with cereal. Effect of tillage

    International Nuclear Information System (INIS)

    Ruiz-Colmenero, M.; Bienes, R.; Marques, M. J.

    2009-01-01

    A study has been carried out about the use of plant cover treatment to avoid land degradation in a hillside rainfed vineyard in Madrid under Mediterranean semiarid climate. Three treatments were tested: traditional tillage (lab) soil covered by Brachypodium distrachyon (bra) with self-sowing, soil covered by Scale cereale (sec) mown in Spring. Three erosion plots per treatment were placed in the middle of the strips and 2 simulated rainfalls were carried out at each plot in autumn, before and after the tillage. (Author) 7 refs.

  2. The forage utilization of winter pea-cereal mixture in agriculture low-input system

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    Josef Hakl

    2011-01-01

    Full Text Available The aim of this paper is to evaluate the forage utilization of winter catch crop in relation to yield and mixture composition. In 2006–2009, the plot experiment with winter pea in mixtures with rye and triticale was conducted under completely randomized design with four replicates. The productivity of mixture was above 10 t.ha−1 whilst the significantly lowest value was observed for pea monoculture. The rye represented the most productive component in mixture but it achieved lower forage quality in comparison with triticale. The ratio of pea varied from 7 to 38 % in dependence on year and companion cereal. The triticale mixture provided higher ratio in comparison with rye and significant differences between rye varieties were also detected. The quality of mixture was depended mainly on ratio of crops in the mixture. The ratio of pea significantly increased crude protein content in mixture according to linear regression where crude protein = 9.56 + 0.11* weight percentage pea ratio (P < 0.000, R2 = 0.89. Quality of pea forage was also influenced by companion crop where pea in mixture with rye achieved significantly lower quality. The amount of weeds was highest in the pea monoculture and lowest in mixture with rye.

  3. Weed infestation of crops in different soils in the protective zone of Roztocze National Park. Part I. Winter and spring cereals

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    Marta Ziemińska-Smyk

    2013-12-01

    Full Text Available The study on weed infestation of crops in different soils in the protective zone of RPN was conducted in the years 1991-1995. The characterization of weed infestation of winter and spring cereals was based on 306 phytosociological records. made with the use of Braun-Blanquet method. The degree of weed infestation in the fields in the protective zone of RPN depended on environment conditions. Both winter and spring cereals in majority of soils were most infested by: Cenaturea cyanus, Apera spica-venti and Vicia hirsta. In the lightest podsolic soils, made of loose sand and slightly loamy sand. winter and spring cereals were additionally infested by Equisetum arvense and two acidophylic species: Seleranthus annuus and Spergula arvensis. The crops in brown loess soil were infested by Matricaria maritima subsp. inodora. The most difficult weed species in brown soil formed from gaizes and limestone soil were: Convolvulus arvensis, Papaver rhoeas and Galium aparine. Moreover winter cercals in limestone soil showed high or medium infestation with Consolida regalis, Aethusa cynapium, Lathyrus tuberosus and low infestation with Apera spica-venti and Centaurea cyanus. Spring cereals were less infested than winter cereals. Apera spica-venti and Centaurea cyanus were less common with spring cereals than with winter cereals. Also, spring cereals showed high or medium infestation with Convolvulus arvensis. Spring cereals in some soil units were infested by Chenopodium album and Stellaria media. There was also higher infestation of spring cereals in limestone soils with Avena fatua, Veronica persica, Sinapis arvensis and Sonchus arvensis, compared to winter cereals in limestone soils.

  4. Land Use Cover Mapping of Water Melon and Cereals in Southern Italy

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    Costanza Fiorentino

    2010-06-01

    Full Text Available The new high-resolution images from the satellites as IKONOS, SPOT5, Quickbird2 give us the opportunity to map ground features, which were not detectable in the past, by using medium resolution remote sensed data (LANDSAT. More accurate and reliable maps of land cover can then be produced. However, classification procedure with these images is more complex than with the medium resolution remote sensing data for two main reasons: firstly, because of their exiguous number of spectral bands, secondly, owing to high spatial resolution, the assumption of pixel independence does not generally hold. It is then necessary to have a multi-temporal series of images or to use classifiers taking into account also proximal information. The data in this study were (i a remote sensing image taken by SPOT5 satellite in July 2007 and used to discriminate the water melon cover class and, (ii three multi-temporal remote sensing images taken by SPOT5 satellite in May, June and July 2008 used to discriminate water melon and cereal crop cover classes. For water melon recognition, providing a single image in 2007, an object-oriented technique was applied instead of a traditional, per pixel technique obtaining an increase of overall accuracy of 15%. In 2008, since it was available a multi-temporal data set, a traditional ‘Maximum Likelihood’ technique was applied for both water melon and cereal crop cover class. The overall accuracy is greater than 95%.

  5. Biomass and nutrient cycling by winter cover crops

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    Jana Koefender

    Full Text Available ABSTRACT Cover crops are of fundamental importance for the sustainability of the no-tillage system, to ensure soil coverage and to provide benefits for the subsequent crop. The objective of this study was to evaluate the production of biomass and the content and accumulation of nutrients by winter cover crops. The experimental design used in the experiment was a randomized complete block with four replications and six treatments: oilseed radish, vetch, black oats, vetch + black oats, vetch + oilseed radish and fallow. Black oat, oilseed radish in single cultivation and black oat + vetch and vetch + oilseed radish intercroppings showed higher dry matter production. Vetch + oilseed radish intercropping demonstrates higher performance regarding cycling of nutrients, with higher accumulations of N, P, K, Ca, Mg, S, Cu, Zn, Fe, Na and B.

  6. Experimental tests on winter cereal: Sod seeding compared to minimum tillage and traditional plowing

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    Antoniotto Guidobono Cavalchini

    2013-09-01

    Full Text Available Compared to traditional plowing and minimum tillage, the sod seeding technique has been tested in order to evaluate the differences in energy consumption, labor and machinery requirement and CO2 emission reduction. The experiments were conducted on winter cereal seeding in a Po valley farm in October 2011. The tests were carried out as follows: wheat variety seeding, over corn and alfalfa crops, in large plots with three repetitions for each thesis. They included: sod seeding anticipated by round up weeding in the case of the plots over alfalfa; traditional plowing at 35 cm followed by rotary tillage and combined seeding (seeder plus rotary tiller; minimum tillage based on ripping at the same depth (35 cm and combined seeder ( seeder plus rotary tiller. The following farm operations - fertilizer, and other agrochemical distributionshave been the same in all the considered theses. The results, statistically significant (P<0.001 in terms of yields, highlighted slight differences: the best data in the case of the traditional plowing both in the case of wheat crop over corn and alfalfa (84.43 and 6.75 t/ha; slightly lower yields for the sod seeding (6.23 and 79.9 t/ha for corn and alfalfa respectively; lower in the case of minimum tillage (5.87; 79.77 t/ha in the two situations. Huge differences in energy and oil consumption have been recorded: in the case of succession to corn 61.47; 35.31; 4.27 kg oil/ha respectively for, traditional plowing, minimum tillage and sod seeding; in the case of alfalfa 61.2; 50.96; 5.14 kg oil/ha respectively for traditional plowing, minimum tillage and sod seeding. The innovative technique, highlighted huge energy saving with an oil consumption equal to 92% and 89% (P<0.001 of what happens in traditional plowing and minimum tillage. Large differences concern labor and machine productivity. These parameters together with oil consumption and machine size [power (kW and weight (t] lead to even greater differences in

  7. Radiation and nitrogen use efficiencies of C/sub 3/ winter cereals to nitrogen split application

    International Nuclear Information System (INIS)

    Ahmad, S.; Ismail, M.; Shahzad, M.I.; Nadeem, M.; Anjum, M.A.

    2011-01-01

    Three field experiments were conducted at the Experimental Farm, Bahauddin Zakariya University, Multan, Pakistan during the winter season 2010-11 to study the response of 3 winter cereal crops viz., wheat (Triticum aestivum L.), oat ( Avena sativa L.) and barley ( Hordeum vulgare L.) to nitrogen split application in terms of growth, final yield, radiation and nitrogen use efficiencies (R and NUEs). There were 2 variables; 3 cultivars each of wheat (Sahar-2006, Lasani-2008 and AARI-2010), oat (CK-1, F-411 and Ravi) and barley (Jao-87, Haider-93 and BO-7022) crops and 4 nitrogen split applications i.e., NS/sub 1/ = whole N at sowing, NS/sub 2/ = half N at sowing + half N at first irrigation, NS/sub 3/ = 1/3 N at sowing + 1/3 N at 1 st irrigation + 1/3 N at second irrigation and NS/sub 4/ = one fourth N at sowing + half N at first irrigation + one fourth N at second irrigation + one fourth N at third irrigation). The wheat cv. Sahar-2006, oat cv. CK-1 and barley cv. BO-7022 out yielded other cultivars by producing total dry matter 574 to 722 g m/sub -2/, 429 to 533 g m/sup -2/ and 455 to 555 g m/sup -2/ , respectively. Similarly, the respective grain yield values for these cultivars were 265 to 350 g m/sup -2/, 205 to 265 g m/sub -2/ and 202 to 263 g m/sup -2/, respectively. For wheat, oat and barley crops radiation use efficiency (RUE) ranged from 1.14 g MJ/sup -1/ to 1.47 g MJ/sup -1/, 0.85 g MJ/sup -1/ to 1.08 g MJ/sup -1/ and 0.91 g MJ/sup -1/ to 1.13 g MJ/sup -1/, respectively. In general, wheat, oat and barley had higher RUE values at third N split application and the lowest were found in case of 4 the N split application regime. Over all agronomic nitrogen use efficiency (ANUE) for wheat, oat and barley ranged from 10.96 to 19.20 kg kg/sup -1/, 7.04 to 13.30 kg kg/sup -1/ and 17.00 to 30.60 kg kg/sup -1/, respectively. Among N split applications, third N application produced the higher ANUE of 16.96 to 19.20 kg kg/sup -1/, 11.74 to 13.30 kg kg/sup -1/ and 29 to

  8. Impact of sowing density and nitrogen fertilization on Rumex obtusifolius L. development in organic winter cereal crops

    Directory of Open Access Journals (Sweden)

    Bodson, B.

    2012-01-01

    Full Text Available The control of Rumex obtusifolius L. (broad-leafed dock is very important in organic farming systems. Indeed, concerns about managing this weed without the use of herbicides is one of the major factors limiting the uptake of these systems by conventional farmers. Against this background, we analyzed the impact of two management practices on the development of R. obtusifolius populations in two winter cereal trials: spelt (Triticum spelta [L.] Thell. and triticale (×Triticosecale [A.Camus] Wittm.. The management factors were sowing density (SD and nitrogen fertilization (NF at the tillering stage. The results showed that an increase in SD and NF led to stronger crop growth and better soil coverage by the end of spring, demonstrated by a significant decrease in photosynthetic active radiation (PAR at soil level. However, although there was an SD effect, it was too weak in April to restrict an increase in R. obtusifolius populations through the recruitment of new R. obtusifolius plants. An increase in R. obtusifolius population density was also linked to an increase in the NF level, illustrating the nitrophilic character of this weed. Although an increase in SD and NF at the tillering stage led to a higher canopy density, these two practices failed to reduce R. obtusifolius density in the cereal crops. Nevertheless, cereal yields were shown to be maintained or improved. Our results indicate that, even when combining weed harrowing and some cultural weed control methods, this perennial weed is difficult to control.

  9. Effect of Winter Cover Crops on Soil Nitrogen Availability, Corn Yield, and Nitrate Leaching

    Directory of Open Access Journals (Sweden)

    S. Kuo

    2001-01-01

    Full Text Available Biculture of nonlegumes and legumes could serve as cover crops for increasing main crop yield, while reducing NO3 leaching. This study, conducted from 1994 to 1999, determined the effect of monocultured cereal rye (Secale cereale L., annual ryegrass (Lolium multiflorum, and hairy vetch (Vicia villosa, and bicultured rye/vetch and ryegrass/vetch on N availability in soil, corn (Zea mays L. yield, and NO3-N leaching in a silt loam soil. The field had been in corn and cover crop rotation since 1987. In addition to the cover crop treatments, there were four N fertilizer rates (0, 67, 134, and 201 kg N ha-1, referred to as N0, N1, N2, and N3, respectively applied to corn. The experiment was a randomized split-block design with three replications for each treatment. Lysimeters were installed in 1987 at 0.75 m below the soil surface for leachate collection for the N0, N2, and N3 treatments. The result showed that vetch monoculture had the most influence on soil N availability and corn yield, followed by the bicultures. Rye or ryegrass monoculture had either no effect or an adverse effect on corn yield and soil N availability. Leachate NO3-N concentration was highest where vetch cover crop was planted regardless of N rates, which suggests that N mineralization of vetch N continued well into the fall and winter. Leachate NO3-N concentration increased with increasing N fertilizer rates and exceeded the U.S. Environmental Protection Agency’s drinking water standard of 10 mg N l�1 even at recommended N rate for corn in this region (coastal Pacific Northwest. In comparisons of the average NO3-N concentration during the period of high N leaching, monocultured rye and ryegrass or bicultured rye/vetch and ryegrass/vetch very effectively decreased N leaching in 1998 with dry fall weather. The amount of N available for leaching (determined based on the presidedress nitrate test, the amount of N fertilizer applied, and N uptake correlated well with average NO3

  10. Effect of winter cover crops on soil nitrogen availability, corn yield, and nitrate leaching.

    Science.gov (United States)

    Kuo, S; Huang, B; Bembenek, R

    2001-10-25

    Biculture of nonlegumes and legumes could serve as cover crops for increasing main crop yield, while reducing NO3 leaching. This study, conducted from 1994 to 1999, determined the effect of monocultured cereal rye (Secale cereale L.), annual ryegrass (Lolium multiflorum), and hairy vetch (Vicia villosa), and bicultured rye/vetch and ryegrass/vetch on N availability in soil, corn (Zea mays L.) yield, and NO3-N leaching in a silt loam soil. The field had been in corn and cover crop rotation since 1987. In addition to the cover crop treatments, there were four N fertilizer rates (0, 67, 134, and 201 kg N ha(-1), referred to as N0, N1, N2, and N3, respectively) applied to corn. The experiment was a randomized split-block design with three replications for each treatment. Lysimeters were installed in 1987 at 0.75 m below the soil surface for leachate collection for the N 0, N 2, and N 3 treatments. The result showed that vetch monoculture had the most influence on soil N availability and corn yield, followed by the bicultures. Rye or ryegrass monoculture had either no effect or an adverse effect on corn yield and soil N availability. Leachate NO3-N concentration was highest where vetch cover crop was planted regardless of N rates, which suggests that N mineralization of vetch N continued well into the fall and winter. Leachate NO3-N concentration increased with increasing N fertilizer rates and exceeded the U.S. Environmental Protection Agency's drinking water standard of 10 mg N l(-1) even at recommended N rate for corn in this region (coastal Pacific Northwest). In comparisons of the average NO3-N concentration during the period of high N leaching, monocultured rye and ryegrass or bicultured rye/vetch and ryegrass/vetch very effectively decreased N leaching in 1998 with dry fall weather. The amount of N available for leaching (determined based on the presidedress nitrate test, the amount of N fertilizer applied, and N uptake) correlated well with average NO3-N during

  11. Winter severity determines functional trait composition of phytoplankton in seasonally ice-covered lakes.

    Science.gov (United States)

    Özkundakci, Deniz; Gsell, Alena S; Hintze, Thomas; Täuscher, Helgard; Adrian, Rita

    2016-01-01

    How climate change will affect the community dynamics and functionality of lake ecosystems during winter is still little understood. This is also true for phytoplankton in seasonally ice-covered temperate lakes which are particularly vulnerable to the presence or absence of ice. We examined changes in pelagic phytoplankton winter community structure in a north temperate lake (Müggelsee, Germany), covering 18 winters between 1995 and 2013. We tested how phytoplankton taxa composition varied along a winter-severity gradient and to what extent winter severity shaped the functional trait composition of overwintering phytoplankton communities using multivariate statistical analyses and a functional trait-based approach. We hypothesized that overwintering phytoplankton communities are dominated by taxa with trait combinations corresponding to the prevailing winter water column conditions, using ice thickness measurements as a winter-severity indicator. Winter severity had little effect on univariate diversity indicators (taxon richness and evenness), but a strong relationship was found between the phytoplankton community structure and winter severity when taxon trait identity was taken into account. Species responses to winter severity were mediated by the key functional traits: motility, nutritional mode, and the ability to form resting stages. Accordingly, one or the other of two functional groups dominated the phytoplankton biomass during mild winters (i.e., thin or no ice cover; phototrophic taxa) or severe winters (i.e., thick ice cover; exclusively motile taxa). Based on predicted milder winters for temperate regions and a reduction in ice-cover durations, phytoplankton communities during winter can be expected to comprise taxa that have a relative advantage when the water column is well mixed (i.e., need not be motile) and light is less limiting (i.e., need not be mixotrophic). A potential implication of this result is that winter severity promotes different

  12. Assessing winter cover crop nutrient uptake efficiency using a water quality simulation model

    Science.gov (United States)

    Yeo, In-Young; Lee, Sangchui; Sadeghi, Ali M.; Beeson, Peter C.; Hively, W. Dean; McCarty, Greg W.; Lang, Megan W.

    2013-01-01

    Winter cover crops are an effective conservation management practice with potential to improve water quality. Throughout the Chesapeake Bay Watershed (CBW), which is located in the Mid-Atlantic US, winter cover crop use has been emphasized and federal and state cost-share programs are available to farmers to subsidize the cost of winter cover crop establishment. The objective of this study was to assess the long-term effect of planting winter cover crops at the watershed scale and to identify critical source areas of high nitrate export. A physically-based watershed simulation model, Soil and Water Assessment Tool (SWAT), was calibrated and validated using water quality monitoring data and satellite-based estimates of winter cover crop species performance to simulate hydrological processes and nutrient cycling over the period of 1991–2000. Multiple scenarios were developed to obtain baseline information on nitrate loading without winter cover crops planted and to investigate how nitrate loading could change with different winter cover crop planting scenarios, including different species, planting times, and implementation areas. The results indicate that winter cover crops had a negligible impact on water budget, but significantly reduced nitrate leaching to groundwater and delivery to the waterways. Without winter cover crops, annual nitrate loading was approximately 14 kg ha−1, but it decreased to 4.6–10.1 kg ha−1 with winter cover crops resulting in a reduction rate of 27–67% at the watershed scale. Rye was most effective, with a potential to reduce nitrate leaching by up to 93% with early planting at the field scale. Early planting of winter cover crops (~30 days of additional growing days) was crucial, as it lowered nitrate export by an additional ~2 kg ha−1 when compared to late planting scenarios. The effectiveness of cover cropping increased with increasing extent of winter cover crop implementation. Agricultural fields with well-drained soils

  13. Potential of Sentinel-1 Radar Data for the Assessment of Soil and Cereal Cover Parameters.

    Science.gov (United States)

    Bousbih, Safa; Zribi, Mehrez; Lili-Chabaane, Zohra; Baghdadi, Nicolas; El Hajj, Mohammad; Gao, Qi; Mougenot, Bernard

    2017-11-14

    The main objective of this study is to analyze the potential use of Sentinel-1 (S1) radar data for the estimation of soil characteristics (roughness and water content) and cereal vegetation parameters (leaf area index (LAI), and vegetation height (H)) in agricultural areas. Simultaneously to several radar acquisitions made between 2015 and 2017, using S1 sensors over the Kairouan Plain (Tunisia, North Africa), ground measurements of soil roughness, soil water content, LAI and H were recorded. The NDVI (normalized difference vegetation index) index computed from Landsat optical images revealed a strong correlation with in situ measurements of LAI. The sensitivity of the S1 measurements to variations in soil moisture, which has been reported in several scientific publications, is confirmed in this study. This sensitivity decreases with increasing vegetation cover growth (NDVI), and is stronger in the VV (vertical) polarization than in the VH cross-polarization. The results also reveal a similar increase in the dynamic range of radar signals observed in the VV and VH polarizations as a function of soil roughness. The sensitivity of S1 measurements to vegetation parameters (LAI and H) in the VV polarization is also determined, showing that the radar signal strength decreases when the vegetation parameters increase. No vegetation parameter sensitivity is observed in the VH polarization, probably as a consequence of volume scattering effects.

  14. Influence of winter sea-ice motion on summer ice cover in the Arctic

    Directory of Open Access Journals (Sweden)

    Noriaki Kimura

    2013-11-01

    Full Text Available Summer sea-ice cover in the Arctic varies largely from year to year owing to several factors. This study examines one such factor, the relationship between interannual difference in winter ice motion and ice area in the following summer. A daily-ice velocity product on a 37.5-km resolution grid is prepared using the satellite passive microwave sensor Advanced Microwave Scanning Radiometer—Earth Observing System data for the nine years of 2003–2011. Derived daily-ice motion reveals the dynamic modification of the winter ice cover. The winter ice divergence/convergence is strongly related to the summer ice cover in some regions; the correlation coefficient between the winter ice convergence and summer ice area ranges between 0.5 and 0.9 in areas with high interannual variability. This relation implies that the winter ice redistribution controls the spring ice thickness and the summer ice cover.

  15. Feasibility of winter cover crop production under rainfed conditions

    African Journals Online (AJOL)

    ACSS

    Interaction effects of planting date and cover crop species on cover crop dry weight at termination in Eastern Cape. Province, South Africa. Cover crop dry weight (kg ha. -1. ) 0. 1000. 2000. 3000. 4000. 5000. 6000. 7000. 8000. Barley. Oats. Radish. Rye. Triticale. Vetch. February planted. March planted. April planted. LSD.

  16. Winter cereal yields as affected by animal manure and green manure in organic arable farming

    DEFF Research Database (Denmark)

    Olesen, Jørgen E; Askegaard, Margrethe; Rasmussen, Ilse Ankjær

    2009-01-01

    The effect of nitrogen (N) supply through animal and green manures on grain yield of winter wheat and winter rye was investigated from 1997 to 2004 in an organic farming crop rotation experiment in Denmark on three different soil types varying from coarse sand to sandy loam. Two experimental...... factors were included in the experiment in a factorial design: (1) catch crop (with and without), and (2) manure (with and without). The four-course crop rotation was spring barley undersown with grass/clover - grass/clover - winter wheat or wheat rye - pulse crop. All cuttings of the grass-clover were...... not significantly affect yield. The use of catch crops interacts with other management factors, including row spacing and weed control, and this may have contributed to the negligible effects of catch crops. There was considerable variation in the amount of N (100-600 kg N ha-1 year-1) accumulated in the mulched...

  17. Feeding and multiplication of three cereal aphid species and their effect on yield of winter wheat

    NARCIS (Netherlands)

    Vereijken, P.H.

    1979-01-01

    Sitobion avenae F. multiplies at a higher rate on winter wheat than Rhopalosiphum padi L. and Metopolophium dirhodum Wlk. Unlike the other two species S. avenae prefers the ear, where it multiplies twice as quickly as on the flag leaf. Infestation of the ear rather than of the leaves leads to

  18. Climate Change: Natural Water and Fertilization Effects on Winter Rye (Secale cereale L.) Yield in Monoculture

    Science.gov (United States)

    László Phd, M., ,, Dr.

    2009-04-01

    . Akad. Tidskr. 139:8. Jolánkai, M., 2005. Effect of climate change on plant cultivation. „AGRO-21" Füzetek. 41. 47-58. Kádár, I., 1992. A növénytáplálás alapelvei és módszerei. MTA TAKI. Budapest. 398 p. Kádár, I., 2005. A rozs (Secale cereale L.) műtrágyázása meszes csernozjom talajon. Növénytermelés. In press Kádár, I., Lásztity, B. & Szemes I., 1982. Az őszi rozs tápanyagfelvételének vizsgálata szabadföldi tartamkísérletben. II. Levélanalízis. Na, Fe, Mn, Zn, Cu felvétele. Agrokémia és Talajtan. 31. 17-28. Kádár, I., Szemes, I. & Lásztity, B., 1984. Relationship between "year effect" and state of nutrition in a long-term winter rye experiment. Növénytermelés. 33. 235-241. Kádár, I. & Szemes, I., 1994. A nyírlugosi tartamkísérlet 30 éve. MTA Talajtani és Agrokémiai Kutató Intézete. Budapest. Láng, I., 1973. Műtrágyázási tartamkísérletek homoktalajokon. MTA Doktori Értekezés. MTA TMB. Budapest. Láng, I., 2005. Éghajlat és időjárás: változás-hatás-válaszadás. „AGRO-21" Füzetek. 43. 3-10. Láng, I., Harnos, Zs. & Jolánkai, M., 2004. Alkalmazkodási stratégiák klímaváltozás esetére: nemzetközi tapasztalatok hazai lehetőségek. "AGRO-21" Füzetek. 35. 70-77. Márton, L., 2002. Climate fluctuations and the effects of N fertilizer on the yield of rye (Secale cereale L.). Plant Production. 51. 199-210. Márton, L., 2004. Rainfall and fertilization effects on crops yield in a global climate change. In: Proc. Role of Multipurpose Agriculture in Sustaining Global Environment-AGROENVIRON 2004 (Udine, 20-24. October 2004). Part 3. 451-456. DPVTA. Udine. Márton, L., 2005a. Disasters as drought-, and rainfall excess and artificial fertilization effects on crop yield. In: Proc. International Conference on Energy, Environment and Disasters-INCEED2005 (Charlotte, 24-30. July 2005). 49-50. ISEG. Charlotte. Márton L., 2005b. Artificial fertilizers and climate change impacts on crops yield. In: Proc

  19. Estimation of winter rye (Secale cereale L. susceptibility to infection by powdery mildew (Blumeria graminis F. sp. secalis

    Directory of Open Access Journals (Sweden)

    Henryk Bujak

    2013-10-01

    Full Text Available In cold and wet years, powdery mildew (Blumeria graminis causes losses in the yield of winter rye (Secale cerale L. amounting to 20%. In order to control the incidence of this disease and reduce the use of fungicides, it is recommendable to grow winter rye cultivars that are resistant or tolerant to infection by Blumeria graminis. The first step in the programmes of resistance-oriented cultivation of winter rye is the choice of adequate components for crossing. Such components should be characterized by resistance to powdery mildew infection, a trait which would be passed onto the new genotypes to be obtained. The paper discusses the outcome of research aimed at selecting inbred lines of winter rye distinguishable by the lowest susceptibility to infection by Blumeria graminis. The evaluation covered 233 winter rye genotypes which had been inoculated with a field population of the pathogen mentioned. The level of infection was defined in a five-point scale from 0 to 4 (the authors’ own scale. Next, the results were analyzed statistically. The genotypes under study were divided using Duncan’s test into homogeneous groups. Seven such groups were distinguished. The first homogeneous group, of the lowest level of infection, comprised five inbred lines of rye. These lines can serve as components for crossing experiments in programmes of resistance-oriented breeding.

  20. Herbicide impact on the growth and reproduction of characteristic and rare arable weeds of winter cereal fields.

    Science.gov (United States)

    Rotchés-Ribalta, Roser; Boutin, Céline; Blanco-Moreno, José M; Carpenter, David; Sans, F Xavier

    2015-07-01

    The decline of arable species characteristic of winter cereal fields has often been attributed to different factors related to agricultural intensification but most importantly to herbicide use. Herbicide phytotoxicity is most frequently assessed using short-term endpoints, primarily aboveground biomass. However, short-term sensitivity is usually not sufficient to detect actual effects because plants may or may not recover over time following sublethal herbicide exposures. Therefore, it is important to assess the long-term effects of herbicide applications. Annual species rely on renewable seed production to ensure their persistence; hence, assessment of herbicide sensitivity is more accurately estimated through effects on reproduction. Here we aim to assess the phytotoxicity of two commonly used herbicides: tribenuron and 2,4-D on eight plant species belonging to four families, each with one rare and one more common species. Specifically we examined the pattern of sensitivity using short-term and long-term endpoints (total aboveground biomass, total seed biomass and number of seeds) of these species; we determined the levels of and time to recovery in terms of stem length and fruit number, and assessed whether their rarity relates to their sensitivity to herbicide application. Our results suggest that although differences in herbicide sensitivity are not a direct cause of rarity for all species, it may be an important driver of declining arable plants.

  1. Short-term winter wheat (Triticum aestivum L.) cover crop grazing influence on calf growth, grain yield, and soil properties

    Science.gov (United States)

    Winter cover cropping has many agronomic benefits and can provide forages base for spring livestock grazing. Winter cover crop grazing has shown immediate economic benefits through increased animal production. Winter wheat pasture grazing is common in beef cow-calf production and stocker operations....

  2. Effects of over-winter green cover on soil solution nitrate concentrations beneath tillage land.

    Science.gov (United States)

    Premrov, Alina; Coxon, Catherine E; Hackett, Richard; Kirwan, Laura; Richards, Karl G

    2014-02-01

    There is a growing need to reduce nitrogen losses from agricultural systems to increase food production while reducing negative environmental impacts. The efficacy of vegetation cover for reducing nitrate leaching in tillage systems during fallow periods has been widely investigated. Nitrate leaching reductions by natural regeneration (i.e. growth of weeds and crop volunteers) have been investigated to a lesser extent than reductions by planted cover crops. This study compares the efficacy of natural regeneration and a sown cover crop (mustard) relative to no vegetative cover under both a reduced tillage system and conventional plough-based system as potential mitigation measures for reducing over-winter soil solution nitrate concentrations. The study was conducted over three winter fallow seasons on well drained soil, highly susceptible to leaching, under temperate maritime climatic conditions. Mustard cover crop under both reduced tillage and conventional ploughing was observed to be an effective measure for significantly reducing nitrate concentrations. Natural regeneration under reduced tillage was found to significantly reduce the soil solution nitrate concentrations. This was not the case for the natural regeneration under conventional ploughing. The improved efficacy of natural regeneration under reduced tillage could be a consequence of potential stimulation of seedling germination by the autumn reduced tillage practices and improved over-winter plant growth. There was no significant effect of tillage practices on nitrate concentrations. This study shows that over winter covers of mustard and natural regeneration, under reduced tillage, are effective measures for reducing nitrate concentrations in free draining temperate soils. © 2013.

  3. Monitoring Forsmark. Snow depth, snow water content and ice cover during the winter 2010/2011

    International Nuclear Information System (INIS)

    Wass, Eva

    2011-07-01

    Snow depth and ice cover have been measured and observed during the winter 2010/2011. This type of measurements started in the winter 2002/2003 and has been ongoing since then. In addition to these parameters, the water content of the snow was calculated at each measurement occasion from the weight of a snow sample. Measurements and observations were conducted on a regular basis from the beginning of November 2010 until the middle of April 2011. A persistent snow cover was established in the end of November 2010 and remained until the beginning of April 2011 at the station with longest snow cover duration. The period of ice cover was 160 days in Lake Eckarfjaerden, whereas the sea bay at SFR was ice covered for 135 days

  4. Flowering cover crops in winter increase pest control but not trophic link diversity

    OpenAIRE

    Damien , Maxime; Le Lann , Cécile; Desneux , Nicolas; Alford , Lucy; Al Hassan , Diab; Georges , Romain; Van Baaren , Joan

    2017-01-01

    International audience; In agrosystems, the increase in non-crop plant diversity by habitat management in or around arable fields contributes to improved Conservation Biological Control. During winter, plant flower are often used as monospecific ground cover and are expected to die before flowering as a result of recurrent frost events. Decreases in minimal temperature due to climate change offers new possibilities for plants used in such sown cover crops to mature and flowers. Changes in pla...

  5. Tillage effects on N2O emissions as influenced by a winter cover crop

    DEFF Research Database (Denmark)

    Petersen, Søren O; Mutegi, James; Hansen, Elly Møller

    2011-01-01

    emissions may be more important than the effect on soil C. This study monitored emissions of N2O between September 2008 and May 2009 in three tillage treatments, i.e., conventional tillage (CT), reduced tillage (RT) and direct drilling (DD), all with (+CC) or without (−CC) fodder radish as a winter cover...... application by direct injection N2O emissions were stimulated in all tillage treatments, reaching 250–400 μg N m−2 h−1 except in the CT + CC treatment, where emissions peaked at 900 μg N m−2 h−1. Accumulated emissions ranged from 1.6 to 3.9 kg N2O ha−1. A strong positive interaction between cover crop......Conservation tillage practices are widely used to protect against soil erosion and soil C losses, whereas winter cover crops are used mainly to protect against N losses during autumn and winter. For the greenhouse gas balance of a cropping system the effect of reduced tillage and cover crops on N2O...

  6. Winter annual cover crop has only minor effects on major corn arthropod pests.

    Science.gov (United States)

    Davis, Holly N; Currie, Randall S; Klocke, Norman L; Buschman, Lawrent L

    2010-04-01

    We studied the effects of downy brome, Bromus tectorum L., winter cover crop on several corn, Zea mays L., pests in the summer crop after the cover crop. An experiment was conducted that consisted of two trials with two levels of irrigation, two levels of weed control, and two levels of downy brome. Corn was grown three consecutive years after the downy brome grown during the winter. Banks grass mites, Oligonychus pratensis (Banks), twospotted spider mites, Tetranychus urticae Koch, and predatory mites from the genus Neoseiulus were present in downy brome at the beginning of the growing season. They moved into corn, but their numbers did not differ significantly across the treatments. Larval western corn rootworm, Diabrotica virgifera virgifera LeConte, feeding on corn roots was evaluated the second and third years of corn, production. Irrigation and herbicide treatments had no significant effects on rootworm injury levels. In one trial, rootworm injury ratings were significantly greater in treatments with a history of high versus low brome, but this effect was not significant in the other trial. Rootworm injury seemed to be similar across plots with different surface soil moistures. This suggests that the use of a winter cover crop such as downy brome will not have a major negative impact the arthropods studied.

  7. IOD influence on the early winter tibetan plateau snow cover: diagnostic analyses and an AGCM simulation

    Energy Technology Data Exchange (ETDEWEB)

    Yuan, Chaoxia; Tozuka, Tomoki; Yamagata, Toshio [The University of Tokyo, Department of Earth and Planetary Science, Graduate School of Science, Tokyo (Japan)

    2012-10-15

    Using diagnostic analyses and an AGCM simulation, the detailed mechanism of Indian Ocean Dipole (IOD) influence on the early winter Tibetan Plateau snow cover (EWTPSC) is clarified. In early winter of pure positive IOD years with no co-occurrence of El Nino, the anomalous dipole diabatic heating over the tropical Indian Ocean excites the baroclinic response in the tropics. Since both baroclinic and barotropic components of the basic zonal wind over the Arabian Peninsula increase dramatically in early winter due to the equatorward retreat of the westerly jet, the baroclinic mode excites the barotropic Rossby wave that propagates northeastward and induces a barotropic cyclonic anomaly north of India. This enables the moisture transport cyclonically from the northern Indian Ocean toward the Tibetan Plateau. The convergence of moisture over the plateau explains the positive influence of IOD on the EWTPSC. In contrast, the basic zonal wind over the Arabian Peninsula is weak in autumn. This is not favorable for excitation of the barotropic Rossby wave and teleconnection, even though the IOD-related diabatic heating anomaly in autumn similar to that in early winter exists. This result explains the insignificant (significant positive) partial correlation between IOD and the autumn (early winter) Tibetan Plateau snow cover after excluding the influence of ENSO. The sensitivity experiment forced by the IOD-related SST anomaly within the tropical Indian Ocean well reproduces the baroclinic response in the tropics, the teleconnection from the Arabian Peninsula, and the increased moisture supply to the Tibetan Plateau. Also, the seasonality of the atmospheric response to the IOD is simulated. (orig.)

  8. Long-term variability in Northern Hemisphere snow cover and associations with warmer winters

    Science.gov (United States)

    McCabe, Gregory J.; Wolock, David M.

    2010-01-01

    A monthly snow accumulation and melt model is used with gridded monthly temperature and precipitation data for the Northern Hemisphere to generate time series of March snow-covered area (SCA) for the period 1905 through 2002. The time series of estimated SCA for March is verified by comparison with previously published time series of SCA for the Northern Hemisphere. The time series of estimated Northern Hemisphere March SCA shows a substantial decrease since about 1970, and this decrease corresponds to an increase in mean winter Northern Hemisphere temperature. The increase in winter temperature has caused a decrease in the fraction of precipitation that occurs as snow and an increase in snowmelt for some parts of the Northern Hemisphere, particularly the mid-latitudes, thus reducing snow packs and March SCA. In addition, the increase in winter temperature and the decreases in SCA appear to be associated with a contraction of the circumpolar vortex and a poleward movement of storm tracks, resulting in decreased precipitation (and snow) in the low- to mid-latitudes and an increase in precipitation (and snow) in high latitudes. If Northern Hemisphere winter temperatures continue to warm as they have since the 1970s, then March SCA will likely continue to decrease.

  9. Biogeochemical Impact of Snow Cover and Cyclonic Intrusions on the Winter Weddell Sea Ice Pack

    Science.gov (United States)

    Tison, J.-L.; Schwegmann, S.; Dieckmann, G.; Rintala, J.-M.; Meyer, H.; Moreau, S.; Vancoppenolle, M.; Nomura, D.; Engberg, S.; Blomster, L. J.; Hendrickx, S.; Uhlig, C.; Luhtanen, A.-M.; de Jong, J.; Janssens, J.; Carnat, G.; Zhou, J.; Delille, B.

    2017-12-01

    Sea ice is a dynamic biogeochemical reactor and a double interface actively interacting with both the atmosphere and the ocean. However, proper understanding of its annual impact on exchanges, and therefore potentially on the climate, notably suffer from the paucity of autumnal and winter data sets. Here we present the results of physical and biogeochemical investigations on winter Antarctic pack ice in the Weddell Sea (R. V. Polarstern AWECS cruise, June-August 2013) which are compared with those from two similar studies conducted in the area in 1986 and 1992. The winter 2013 was characterized by a warm sea ice cover due to the combined effects of deep snow and frequent warm cyclones events penetrating southward from the open Southern Ocean. These conditions were favorable to high ice permeability and cyclic events of brine movements within the sea ice cover (brine tubes), favoring relatively high chlorophyll-a (Chl-a) concentrations. We discuss the timing of this algal activity showing that arguments can be presented in favor of continued activity during the winter due to the specific physical conditions. Large-scale sea ice model simulations also suggest a context of increasingly deep snow, warm ice, and large brine fractions across the three observational years, despite the fact that the model is forced with a snowfall climatology. This lends support to the claim that more severe Antarctic sea ice conditions, characterized by a longer ice season, thicker, and more concentrated ice are sufficient to increase the snow depth and, somehow counterintuitively, to warm the ice.

  10. Performance of Flooded Rice Grown in Succession to Winter Cover Crops

    Directory of Open Access Journals (Sweden)

    Silmara da Correia Luz

    2018-02-01

    Full Text Available ABSTRACT: Mean grain yield of flooded rice in southern Brazil has increased in recent years due to the use of high-yield cultivars and improvement of crop management practices. Nevertheless, stagnation in grain yields has been observed in some rice-producing regions. Adoption of conservation tillage systems based on cover crops may be a strategy to increase rice grain yield potential. The objective of the present study was to evaluate the effect of winter cover crops on initial establishment, development, and grain yield of flooded rice (Oryza sativa L. grown under different fertilization levels and no-tillage. A field experiment was carried out for three consecutive years (2010/11, 2011/12, and 2012/13 in Cachoeirinha, Rio Grande do Sul, South Brazil. Treatments included three winter cover crops [ryegrass (Lolium multiflorum Lam., native serradella (Ornithopus micranthus Benth., and a ryegrass-serradella mixture] and fallow, and three fertilization levels for rice grown in succession. More than 3 Mg ha−1 of serradella aboveground residue or 4 Mg ha−1 of ryegrass residue limited rice emergence in the first year when rainfall in the sowing-emergence period was higher than in the second and third years. In contrast, a large amount of residue (serradella >2 Mg ha−1; ryegrass >3 Mg ha−1 was beneficial to rice emergence when rainfall was low in the sowing-emergence period of the second and third years. The serradella cover crop increased rice aboveground biomass at anthesis by 22 % compared to the ryegrass cover crop. Furthermore, rice grain yield was 15 % higher in succession to serradella than to ryegrass in the third year. Continuous cultivation of flooded rice in succession to ryegrass over three years reduced grain yield by around 1.4 Mg ha−1, regardless of fertilization level. Fertilization for very high production expectations increased rice grain yield in all years, especially in the second year, when solar radiation was higher than

  11. Cereais de inverno submetidos ao corte no sistema de duplo propósito Winter cereals submitted to cuts in double purpose system

    Directory of Open Access Journals (Sweden)

    Patrícia Cambrussi Bortolini

    2004-02-01

    Full Text Available A utilização de cereais de inverno no sistema de duplo propósito permite fornecer aos animais forragem verde no período crítico de carência alimentar, além de aumentar a estabilidade da receita da produção pela melhoria na qualidade e produtividade dos grãos dos cereais de inverno. O experimento foi conduzido no período de abril de 1994 a setembro de 1996 em Guarapuava, Paraná, a fim de avaliar o potencial de utilização para forragem e grãos de aveia branca (Avena sativa L., trigo (Triticum aestivum, triticale (X. Triticosecale Witt., aveia preta (Avena strigosa Schreb, centeio (Secale cereale L. e cevada (Hordeum vulgare L., visando sua utilização em condições de duplo propósito. Utilizou-se o delineamento experimental de blocos ao acaso, com tratamentos distribuídos em parcelas subdivididas, em três repetições. Nas parcelas foram estudados os sistemas de produção (sem corte, um e dois cortes e nas subparcelas, os genótipos. O sistema de dois cortes foi superior aos demais quanto ao rendimento de matéria seca, principalmente para a aveia. Para o rendimento de grãos, os sistemas sem corte e um corte foram superiores, apesar da maior produção dos genótipos de aveia sob dois cortes. Em todos os genótipos, houve melhoria do peso do hectolitro e redução da massa de mil sementes, quando se realizaram cortes. Sob condições de manejo adequadas, pode-se alcançar considerável produção de forragem, sem afetar a posterior produção de grãos para cereais de inverno.The winter cereals utilization in double purpose system allows to provide forage in critical food conditions periods and also to increase the income of production stablility by improving quality and produtivity of winter cereal grains. The experiment was conducted from April 1994 to September 1996, in Guarapuava, Paraná, to evaluate the potential for forage and grains of white oat (Avena sativa L., wheat (Triticum aestivum, triticale (X. Triticosecale

  12. Vegetative, productive and qualitative performance of grapevine "Cabernet Sauvignon" according to the use of winter cover crops

    OpenAIRE

    Bettoni, Jean Carlos; Feldberg, Nelson Pires; Nava, Gilberto; Veiga, Milton da; Wildner, Leandro do Prado

    2016-01-01

    ABSTRACT To study the effect of winter cover crops on the vegetative, productive and qualitative behavior of "Cabernet Sauvignon" grapevines, an experiment was conducted in two wine harvests by sowing different species of winter cover crops and additional treatments with manual weeding and mechanical mowing in an experimental vineyard located at the Experimental Station of Epagri in Videira, state of Santa Catarina, Brazil. Plant attributes of the grapevine, such as number of rods and weight ...

  13. Sediment yield control in vineyards covered with cereal. Effect of tillage; Control de la perdida de suelo en vinedos con cubiertas de gramineas. Efecto del laboreo

    Energy Technology Data Exchange (ETDEWEB)

    Ruiz-Colmenero, M.; Bienes, R.; Marques, M. J.

    2009-07-01

    A study has been carried out about the use of plant cover treatment to avoid land degradation in a hillside rainfed vineyard in Madrid under Mediterranean semiarid climate. Three treatments were tested: traditional tillage (lab) soil covered by Brachypodium distachyon (bra) with self-sowing, soil covered by Scale cereale (sec) mown in Spring. Three erosion plots per treatment were placed in the middle of the strips and 2 simulated rainfalls were carried out at each plot in autumn, before and after the tillage. (Author) 7 refs.

  14. Anatomical features of leaves of three cultivars of winter wheat (Triticum aestivum L. and settling the plants by cereal leaf beetles, Oulema spp. (Coleoptera, Chrysomelidae

    Directory of Open Access Journals (Sweden)

    Elżbieta Weryszko-Chmielewska

    2013-12-01

    Full Text Available Investigations of flag leaves anatomy of three winter wheat cultivars: Almari, Gama and Weneda were carried out as it was state that there are great differences in the intensity of cereal leaf beetle feeding on the leaves. In order to determine the features conditioning the differentiated resistance of these cultivars following parameters were measured: the thickness of leaf blade, the length of trichomes and their density in the adaxial epidermis, the number of silicon cells in 1 mm2 epidermis and the thickness of the external cell walls of epidermis. The observations of cross section of the leaves were made in a light microscope and that of surface of the adaxial epidermis in a scanning electron microscope. In this study it was shown that Gama cv. distinguishes of the shortest trichomes with poor density, the lowest number of the silicon cells in 1 mm2 and epidermis cells with the thinest walls. This features indicate a poor resistance of Gama cv. against feeding of the pests and give reasons for the presence a much higher number of the cereal leaf beetle larvae (about 100% than at the extant two cultivars. Dependence between the thickness of leaf blades and the number of larvae of the infesting pests has not been stated.

  15. Winter sea ice export from the Laptev Sea preconditions the local summer sea ice cover

    Science.gov (United States)

    Krumpen, T.; Haas, C.; Itkin, P.

    2016-12-01

    Interannual variability and trends in sea ice export out of the Laptev Sea were investigated using a combination of observations and satellite data. The Laptev Sea shows a statistically positive trend in ice area export that is likely associated to an increase in ice drift velocity being the consequence of a thinning ice cover further north. Moreover, we could show that there is a high statistical connection of the late winter (Jan-May) sea ice export and ice formation in Laptev Sea polynyas to the summer sea ice concentration. By means of a sensitivity study using a coupled sea ice-ocean model (MITgcm), we could highlight the importance of winter sea ice processes for summer sea ice conditions in the Laptev Sea and likewise in the adjacent Siberian Seas. Years of high ice export have a thinning effect on the ice cover, which in turn preconditions early fast ice break up, pack ice melt and the occurrence of negative sea ice extent anomalies in summer. Our model simulation also indicate that observed increase in the sea ice export from the Laptev Sea is accompanied by an increase in the volume export, which is important for the Arctic sea ice budget.

  16. Isotope composition of winter precipitation and snow cover in the foothills of the Altai

    Directory of Open Access Journals (Sweden)

    N. S. Malygina

    2017-01-01

    Full Text Available Over the past three decades, several general circulation models of the atmosphere and ocean (atmospheric and oceanic general circulation models  – GCMs have been improved by modeling the hydrological cycle with the use of isotopologues (isotopes of water HDO and H2 18O. Input parameters for the GCM models taking into account changes in the isotope composition of atmospheric precipitation were, above all, the results obtained by the network GNIP – Global Network of Isotopes in Precipitation. At different times, on the vast territory of Russia there were only about 40 simultaneously functioning stations where the sampling of atmospheric precipitation was performed. In this study we present the results of the isotope composition of samples taken on the foothills of the Altai during two winter seasons of 2014/15 and 2015/16. Values of the isotope composition of precipitation changed in a wide range and their maximum fluctuations were 25, 202 and 18‰ for δ18О, dexc and δD, respectively. The weighted-mean values of δ18О and δD of the precipitation analyzed for the above two seasons were close to each other (−21.1 and −158.1‰ for the first season and −21.1 and −161.9‰ for the second one, while dexc values differed significantly. The comparison of the results of isotope analysis of the snow cover integral samples with the corresponding in the time interval the weighted-mean values of precipitation showed high consistency. However, despite the similarity of values of δ18О and δD, calculated for precipitation and snow cover, and the results, interpolated in IsoMAP (from data of the GNIP stations for 1960–2010, the dexc values were close to mean annual values of IsoMAP for only the second winter season. According to the trajectory analysis (the HYSPLIT model, the revealed differences between both, the seasons, and the long-term average values of IsoMAP, were associated with a change of main regions where the air masses

  17. Variability of snow line elevation, snow cover area and depletion in the main Slovak basins in winters 2001–2014

    Directory of Open Access Journals (Sweden)

    Krajčí Pavel

    2016-03-01

    Full Text Available Spatial and temporal variability of snow line (SL elevation, snow cover area (SCA and depletion (SCD in winters 2001–2014 is investigated in ten main Slovak river basins (the Western Carpathians. Daily satellite snow cover maps from MODIS Terra (MOD10A1, V005 and Aqua (MYD10A1, V005 with resolution 500 m are used.

  18. [Effects of ground cover and water-retaining agent on winter wheat growth and precipitation utilization].

    Science.gov (United States)

    Wu, Ji-Cheng; Guan, Xiu-Juan; Yang, Yong-Hui

    2011-01-01

    An investigation was made at a hilly upland in western Henan Province to understand the effects of water-retaining agent (0, 45, and 60 kg x hm(-2)), straw mulching (3000 and 6000 kg x hm(-2)), and plastic mulching (thickness straw- or plastic mulching was combined with the use of water-retaining agent. Comparing with the control, all the measures increased the soil moisture content at different growth stages by 0.1%-6.5%. Plastic film mulching had the best water-retention effect before jointing stage, whereas water-retaining agent showed its best effect after jointing stage. Soil moisture content was the lowest at flowering and grain-filling stages. Land cover increased the grain yield by 2.6%-20.1%. The yield increment was the greatest (14.2%-20.1%) by the combined use of straw mulching and water-retaining agent, followed by plastic mulching combined with water-retaining agent (11.9% on average). Land cover also improved the precipitation use efficiency (0.4-3.2 kg x mm(-1) x hm(-2)) in a similar trend as the grain yield. This study showed that land cover and water-retaining agent improved soil moisture and nutrition conditions and precipitation utilization, which in turn, promoted the tillering of winter wheat, and increased the grain number per ear and the 1000-grain mass.

  19. Genetic Characteristic of Dominant Ultra Short Stem and Wax Coating Absence for Winter Rye (Secale cereale L.

    Directory of Open Access Journals (Sweden)

    В. В. Скорик

    2010-10-01

    Full Text Available By means of directed hybridization and selection, a new donor of Winter Rye with combination of ultra short stem and absence of wax coating has been synthesized. Markings was offered for the first time for dominant genes of ultra short stem characteristic – HI-3HI-3, and for recessive genes of absence of wax coating characteristic – wcwc. Determination is made of genetic variability, coefficients of inheritance, phenotype and genotype correlation coefficients, on the basis of which a selection strategy by ten quantitative characteristics is proposed. Polypheny and cohesion effects were established. Under certain conception, strategy and tactic of improvement by breeding of Winter Rye characteristics, determination of genetic and statistic parameters between traits of parents and the offspring is required.

  20. Increasing winter conductive heat transfer in the Arctic sea-ice-covered areas: 1979–2014

    Science.gov (United States)

    Fan, Xieyu; Bi, Haibo; Wang, Yunhe; Fu, Min; Zhou, Xuan; Xu, Xiuli; Huang, Haijun

    2017-12-01

    Sea ice is a quite sensitive indicator in response to regional and global climate changes. Based on monthly mean Pan-Arctic Ice Ocean Modeling and Assimilation System (PIOMAS) sea ice thickness fields, we computed the conductive heat flux (CHF) in the Arctic Ocean in the four winter months (November-February) for a long period of 36 years (1979-2014). The calculated results for each month manifest the increasing extension of the domain with high CHF values since 1979 till 2014. In 2014, regions of roughly 90% of the central Arctic Ocean have been dominated by the CHF values larger than 18 W m-2 (November-December) and 12 W m-2 (January-February), especially significant in the shelf seas around the Arctic Ocean. Moreover, the population distribution frequency (PDF) patterns of the CHF with time show gradually peak shifting toward increased CHF values. The spatiotemporal patterns in terms of the trends in sea ice thickness and other three geophysical parameters, surface air temperature (SAT), sea ice thickness (SIT), and CHF, are well coupled. This suggests that the thinner sea ice cover preconditions for the more oceanic heat loss into atmosphere (as suggested by increased CHF values), which probably contributes to warmer atmosphere which in turn in the long run will cause thinner ice cover. This represents a positive feedback mechanism of which the overall effects would amplify the Arctic climate changes.

  1. Economic evaluation of the effects of planting date and application rate of imidacloprid for management of cereal aphids and barley yellow dwarf in winter wheat.

    Science.gov (United States)

    Royer, T A; Giles, K L; Nyamanzi, T; Hunger, R M; Krenzer, E G; Elliot, N C; Kindler, S D; Payton, M

    2005-02-01

    The effects of planting date and application rate of imidacloprid for control of Schizaphis graminum Rondani, Rhopalosiphum padi L. (Homoptera: Aphididae), and barley yellow dwarf virus (BYDV) in hard red winter wheat were studied. The first experiment was conducted from 1997 to 1999 at two locations and consisted of three planting dates and four rates of imidacloprid-treated seed. The second experiment was conducted from 2001 to 2002 in Stillwater, OK, and consisted of two varieties of hard red winter wheat seed and four rates of imidacloprid. Aphid densities, occurrence of BYDV, yield components, and final grain yield were measured, and yield differences were used to estimate the economic return obtained from using imidacloprid. In the first study, aphid populations responded to insecticide rate in the early and middle plantings, but the response was reduced in the late planting. Yields increased as insecticide rate increased but did not always result in a positive economic return. In the second study, imidacloprid seed treatments reduced aphid numbers and BYD occurrence, protected yield, and resulted in a positive economic return. The presence of aphids and BYDV lowered yield by reducing fertile head density, total kernel weight, and test weight. Whereas the application of imidacloprid seed treatments often provided positive yield protection, it did not did not consistently provide a positive economic return. A positive economic return was consistently obtained if the cereal aphid was carrying and transmitting BYDV and was more likely to occur if wheat was treated with a low rate if imidacloprid and planted in a "dual purpose" planting date window.

  2. Rolled-crimped winter rye cover effects on hand-weeding times and fruit yield and quality of cucurbits

    Science.gov (United States)

    Fruit and vegetables produced without pesticides are in demand by some segments of society. However, weeds often are deleterious in such crops, and managing them without herbicides is difficult. Stale seedbeds and rolled-crimped winter rye cover crops are non-chemical methods that may help manage we...

  3. Vegetative, productive and qualitative performance of grapevine "Cabernet Sauvignon" according to the use of winter cover crops

    Directory of Open Access Journals (Sweden)

    Jean Carlos Bettoni

    Full Text Available ABSTRACT To study the effect of winter cover crops on the vegetative, productive and qualitative behavior of "Cabernet Sauvignon" grapevines, an experiment was conducted in two wine harvests by sowing different species of winter cover crops and additional treatments with manual weeding and mechanical mowing in an experimental vineyard located at the Experimental Station of Epagri in Videira, state of Santa Catarina, Brazil. Plant attributes of the grapevine, such as number of rods and weight of pruned material and number of branches per plant. At the time of skin color change, petioles of recently matured leaves were collected for analysis of the levels of N, P, K, Ca, Mg, Fe, Mn, Zn and B. Moments before harvest, 100 grape berries were collected randomly to determine the total soluble solids, titratable acidity and pH. At harvest, the number of bunches per branch, the number and mass of clusters per plant and the average mass of clusters per plot were determined. Fresh and dry matter yields of the cover crop and weed plants were also determined when coverage reached full bloom. The winter cover crops did not alter the yield and quality of "Cabernet Sauvignon" grapes and showed no differences from each other for the management of spontaneous vegetation by hand weeding or mechanical mowing. Rye and ryegrass are effective alternatives for weed control alternatives. The species of white and red clover present difficulty in initial establishment, producing a small amount of biomass.

  4. Snow cover and extreme winter warming events control flower abundance of some, but not all species in high arctic Svalbard

    DEFF Research Database (Denmark)

    Semenchuk, Philipp R.; Elberling, Bo; Cooper, Elisabeth J.

    2013-01-01

    frequent extreme winter warming events. Flower production of many Arctic plants is dependent on melt out timing, since season length determines resource availability for flower preformation. We erected snow fences to increase snow depth and shorten growing season, and counted flowers of six species over 5......years, during which we experienced two extreme winter warming events. Most species were resistant to snow cover increase, but two species reduced flower abundance due to shortened growing seasons. Cassiope tetragona responded strongly with fewer flowers in deep snow regimes during years without extreme...... events, while Stellaria crassipes responded partly. Snow pack thickness determined whether winter warming events had an effect on flower abundance of some species. Warming events clearly reduced flower abundance in shallow but not in deep snow regimes of Cassiope tetragona, but only marginally for Dryas...

  5. Nutritional composition and in vitro digestibility of grass and legume winter (cover) crops.

    Science.gov (United States)

    Brown, A N; Ferreira, G; Teets, C L; Thomason, W E; Teutsch, C D

    2018-03-01

    In dairy farming systems, growing winter crops for forage is frequently limited to annual grasses grown in monoculture. The objectives of this study were to determine how cropping grasses alone or in mixtures with legumes affects the yield, nutritional composition, and in vitro digestibility of fresh and ensiled winter crops and the yield, nutritional composition, and in vitro digestibility of the subsequent summer crops. Experimental plots were planted with 15 different winter crops at 3 locations in Virginia. At each site, 4 plots of each treatment were planted in a randomized complete block design. The 15 treatments included 5 winter annual grasses [barley (BA), ryegrass (RG), rye (RY), triticale (TR), and wheat (WT)] in monoculture [i.e., no legumes (NO)] or with 1 of 2 winter annual legumes [crimson clover (CC) and hairy vetch (HV)]. After harvesting the winter crops, corn and forage sorghum were planted within the same plots perpendicular to the winter crop plantings. The nutritional composition and the in vitro digestibility of winter and summer crops were determined for fresh and ensiled samples. Growing grasses in mixtures with CC increased forage dry matter (DM) yield (2.84 Mg/ha), but the yield of mixtures with HV (2.47 Mg/ha) was similar to that of grasses grown in monoculture (2.40 Mg/ha). Growing grasses in mixtures with legumes increased the crude protein concentration of the fresh forage from 13.0% to 15.5% for CC and to 17.3% for HV. For neutral detergent fiber (NDF) concentrations, the interaction between grasses and legumes was significant for both fresh and ensiled forages. Growing BA, RY, and TR in mixtures with legumes decreased NDF concentrations, whereas growing RG and WT with legumes did not affect the NDF concentrations of either the fresh or the ensiled forages. Growing grasses in mixtures with legumes decreased the concentration of sugars of fresh forages relative to grasses grown in monoculture. Primarily, this decrease can be

  6. Phytotoxicity and Benzoxazinone Concentration in Field Grown Cereal Rye (Secale cereale L.)

    OpenAIRE

    La Hovary, C.; Danehower, D. A.; Ma, G.; Reberg-Horton, C.; Williamson, J. D.; Baerson, S. R.; Burton, J. D.

    2016-01-01

    Winter rye (Secale cereale L.) is used as a cover crop because of the weed suppression potential of its mulch. To gain insight into the more effective use of rye as a cover crop we assessed changes in benzoxazinone (BX) levels in rye shoot tissue over the growing season. Four rye varieties were planted in the fall and samples harvested at intervals the following spring. Two different measures of phytotoxic compound content were taken. Seed germination bioassays were used as an estimate of tot...

  7. Returning Winter Cover Crop Residue Influences Soil Aggregation and Humic Substances under Double-cropped Rice Fields

    Directory of Open Access Journals (Sweden)

    Haiming Tang

    2017-11-01

    Full Text Available ABSTRACT Residue management in cropping systems may improve soil quality. However, there are few studies on the effects of residue management on soil aggregation and carbon content in the humin (C-HUM, humic acid (C-HAF and fulvic acid (C-FAF fractions in South China. Therefore, the effects on soil aggregation and on the C-HUM, C-HAF, C-FAF from incorporating winter cover crop residues in a double-cropped rice (Oryza sativa L. system in South China fields were studied. The experiment has been conducted since winter 2004. Five winter cropping systems were used: rice-rice-ryegrass (Ry-R-R, rice-rice-Chinese milk vetch (Mv-R-R, rice-rice-potato (Po-R-R, rice-rice-rape (Ra-R-R and rice-rice with winter fallow (Fa-R-R. The results indicated that the organic C content in the paddy soil under the Ry-R-R, Mv-R-R, Po-R-R, and Ra-R-R systems was significantly higher than the content in the Fa-R-R system at the early rice and late rice maturity stages. The different sizes of aggregates under the five treatments showed similar trends. The Po-R-R systems had the highest percentage of soil aggregates in each size class and the Fa-R-R systems had the lowest percentage of soil aggregates in each size class in the 0.00-0.05, 0.05-0.10, and 0.10-0.20 m soil depth at the early rice and late rice maturity stages. The C-HUM, C-HAF, and C-FAF increased through long-term application of winter cover crop residues. Statistical analysis showed that the C-HAF under the Ra-R-R systems was significantly higher than that in the Fa-R-R systems at the early rice and late rice maturity stages. The C-FAF and C-HUM under the Mv-R-R systems was significantly higher than the C-FAF and C-HUM in the Fa-R-R systems at the early rice and late rice maturity stages. As a result, the soil organic C content, the soil aggregates in each size class, and the C-HUM, C-HAF, and C-FAF increased from application of winter cover crop residues in double-cropped rice systems.

  8. Green manuring effect of pure and mixed barley - hairy vetch winter cover crops on maize and processing tomato N nutrition

    DEFF Research Database (Denmark)

    Tosti, Giacomo; Benincasa, Paolo; Farneselli, Michela

    2012-01-01

    with the appropriate critical N dilution curves. The results highlight the effectiveness of mixtures for the management of the winter cover crop practice. In the two considered years, the species proportion influences the aboveground biomass (ranging from 2.90 to 5.94 Mg ha-1) and N accumulation (ranging from 73......Adopting mixtures between legumes and non legumes can be an efficient tool to merge the advantages of the single species in the fall-sown cover crop practice. Nevertheless there is a lack of information on how the species proportion may affect N accumulation and C/N of the cover crops and how...... this can influence the N uptake and N status of different subsequent summer cash crops. In this study the N effect of barley (Hordeum vulgare L.) and hairy vetch (Vicia villosa Roth.) grown in pure stands or in mixtures with different sowing proportion was tested on maize (Zea Mays L.) and processing...

  9. Impact of sea ice cover changes on the Northern Hemisphere atmospheric winter circulation

    Directory of Open Access Journals (Sweden)

    D. Handorf

    2012-01-01

    Full Text Available The response of the Arctic atmosphere to low and high sea ice concentration phases based on European Center for Medium-Range Weather Forecast (ECMWF Re-Analysis Interim (ERA-Interim atmospheric data and Hadley Centre's sea ice dataset (HadISST1 from 1989 until 2010 has been studied. Time slices of winter atmospheric circulation with high (1990–2000 and low (2001–2010 sea ice concentration in the preceding August/September have been analysed with respect to tropospheric interactions between planetary and baroclinic waves. It is shown that a changed sea ice concentration over the Arctic Ocean impacts differently the development of synoptic and planetary atmospheric circulation systems. During the low ice phase, stronger heat release to the atmosphere over the Arctic Ocean reduces the atmospheric vertical static stability. This leads to an earlier onset of baroclinic instability that further modulates the non-linear interactions between baroclinic wave energy fluxes on time scales of 2.5–6 d and planetary scales of 10–90 d. Our analysis suggests that Arctic sea ice concentration changes exert a remote impact on the large-scale atmospheric circulation during winter, exhibiting a barotropic structure with similar patterns of pressure anomalies at the surface and in the mid-troposphere. These are connected to pronounced planetary wave train changes notably over the North Pacific.

  10. Silagem de cereais de inverno submetidos ao manejo de duplo propósito Silage of winter cereals submitted to double purpose management

    Directory of Open Access Journals (Sweden)

    Gilmar Roberto Meinerz

    2011-10-01

    Full Text Available Esta pesquisa foi conduzida com o objetivo de avaliar a silagem de 12 genótipos de seis espécies de cereais de inverno de duplo propósito (forragem e grãos, submetidos ao corte na região da Depressão Central do Rio Grande do Sul. As espécies e os genótipos testados foram: trigo BRS 277, BRS Guatambu, BRS Tarumã, BRS Umbu; aveia-preta Agro zebu, UPFA 21 -Moreninha e Comum; aveia-branca UPF 18; centeio BR 1 e BRS Serrano; Cevada BRS Marciana; e triticale BRS 148. Os genótipos foram submetidos a três cortes com o objetivo de simular o pastejo, conforme manejo indicado para duplo propósito. Após o terceiro corte, permitiu-se o desenvolvimento das culturas para a ensilagem. As silagens foram feitas em silos experimentais de PVC quando as forrageiras atingiram o estádio fenológico de grão pastoso. O delineamento experimental foi o inteiramente casualizado, com 12 tratamentos (genótipos e três repetições (parcelas. Foram determinadas a produção de matéria seca e a composição estrutural do material ensilado, o valor nutritivo e os parâmetros fermentativos das silagens. O centeio BR 1 e a aveiabranca UPF 18 apresentaram as maiores produções de matéria seca. O trigo BRS Umbu produziu silagem com maior participação de grãos e valor nutritivo mais elevado. Todos os genótipos apresentaram condições satisfatórias para a ensilagemThe objective of this research was to evaluate the silage of 12 genotypes of six species of double purpose winter cereals (forage and grains submitted to harvest at Depressão Central region of Rio Grande do Sul state. Species and genotypes tested were: BRS 277, BRS Guatambu, BRS Tarumã and BRS Umbu wheat; Agro Zebu, UPFA 21 - Moreninha and Commom black-oat; UPF 18 white oat; BR 1 and BRS Serrano rye; BRS Marciana barley; and BRS 148 triticale. Genotypes were submitted to tree harvests with the objective to simulate grazing, according to double purpose management. After the third harvest, the

  11. Cover cropping under temperate conditions: influence of growth period and incorporation time

    DEFF Research Database (Denmark)

    Thomsen, Ingrid Kaag; Hansen, Elly Møller

    Cover crops (CC) are generally followed by spring sown crops which limits the use of winter cereals in a crop rotation. A change from winter cereals as e.g. winter wheat (Triticum aestivum L.) to a spring sown crop as barley (Hordeum vulgare L.) often results in a reduction in grain yield....... To encourage increased use of CC and to lessen the consequences on choice of main crop new innovative ways of using CC should be considered. This study tested the potential for using CC that could allow for repeated winter wheat growing and still permit CC in breaks between crops. Cruciferous CC (Raphanus...... sativus L., Sinapis alba L.) spread in a growing winter wheat crop in July and incorporated in September (Autumn CC) before sowing the following winter wheat was compared with the same CC cultivars sown after harvest and incorporated in spring (Winter CC). The cruciferous CC were compared with Winter CC...

  12. Sunn hemp as a cover crop to reduce nitrogen inputs for winter wheat

    Science.gov (United States)

    The tropical legume sunn hemp (Crotalaria juncea L.) has the potential to perform as a beneficial cover crop in the southeastern United States due to its ability to accumulate large amounts of biomass and symbiotic nitrogen (N) in a short period of time during the summer months. Planting sunn hemp,...

  13. Field investigations of apparent optical properties of ice cover in Finnish and Estonian lakes in winter 2009

    Directory of Open Access Journals (Sweden)

    Ruibo Lei

    2011-03-01

    Full Text Available A field programme on light conditions in ice-covered lakes and optical properties of lake ice was performed in seven lakes of Finland and Estonia in February–April 2009. On the basis of irradiance measurements above and below ice, spectral reflectance and transmittance were determined for the ice sheet; time evolution of photosynthetically active radiation (PAR transmittance was examined from irradiance recordings at several levels inside the ice sheet. Snow cover was the dominant factor for transmission of PAR into the lake water body. Reflectance was 0.74–0.92 in winter, going down to 0.18–0.22 in the melting season. The bulk attenuation coefficient of dry snow was 14–25 m–1; the level decreased as the spring was coming. The reflectance and bulk attenuation coefficient of snow-free ice were 0.1–0.4 and 1–5 m–1. Both were considerably smaller than those of snow cover. Seasonal evolution of light transmission was mainly due to snow melting. Snow and ice cover not only depress the PAR level in a lake but also influence the spectral and directional distribution of light.

  14. Timing of glyphosate applications to wheat cover crops to reduce onion stunting caused by Rhizoctonia solani

    Science.gov (United States)

    Stunting caused by Rhizoctonia spp. is economically important in irrigated onion bulb crops in the semi-arid Columbia Basin of Oregon and Washington, where cereal winter cover crops commonly are planted the previous fall to prevent wind erosion of soil. The cover crop is killed with herbicide applic...

  15. Partial least regression approach to forecast the East Asian winter monsoon using Eurasian snow cover and sea surface temperature

    Science.gov (United States)

    Yu, Lulu; Wu, Zhiwei; Zhang, Renhe; Yang, Xin

    2017-06-01

    Seasonal prediction of the East Asian (EA) winter monsoon (EAWM) is of great significance yet a challenging issue. In this study, three statistical seasonal prediction models for the EAWM are established using three leading modes of the Eurasian snow cover (ESC), the first leading mode of sea surface temperature (SST) and the four leading modes of the combination of the ESC and SST in preceding autumn, respectively. These leading modes are identified by the partial-least square (PLS) regression. The first PLS (PLS1) mode for the ESC features significantly anomalous snow cover in Siberia and Tibetan Plateau regions. The ESC second PLS (PLS2) mode corresponds to large areas of snow cover anomalies in the central Siberia, whereas the third PLS (PLS3) mode a meridional seesaw pattern of ESC. The SST PLS1 mode basically exhibits an El Niño-Southern Oscillation developing phase in equatorial eastern Pacific and significant SST anomalies in North Atlantic. A strong EAWM tends to emerge in a La Niña year concurrent with cold SST anomalies in the North Atlantic, and vice versa. After a 35-year training period (1967-2001), three PLS seasonal prediction models are constructed and the 11-year hindcast is performed for the period of 2002-2012, respectively. The PLS model based on combination of the autumn ESC and SST exhibits the best hindcast skill among the three models, its correlation coefficient between the observation and the hindcast reaching 0.86. This indicates that this physical-based PLS model may provide another practical tool for the EAWM. In addition, the relative contribution of the ESC and SST is also examined by assessing the hindcast skills of the other two PLS models constructed solely by the ESC or SST. Possible physical mechanisms are also discussed.

  16. Evaluating the relationship between biomass, percent groundcover and remote sensing indices across six winter cover crop fields in Maryland, United States

    Science.gov (United States)

    Prabhakara, Kusuma; Hively, W. Dean; McCarty, Gregory W.

    2015-07-01

    Winter cover crops are an essential part of managing nutrient and sediment losses from agricultural lands. Cover crops lessen sedimentation by reducing erosion, and the accumulation of nitrogen in aboveground biomass results in reduced nutrient runoff. Winter cover crops are planted in the fall and are usually terminated in early spring, making them susceptible to senescence, frost burn, and leaf yellowing due to wintertime conditions. This study sought to determine to what extent remote sensing indices are capable of accurately estimating the percent groundcover and biomass of winter cover crops, and to analyze under what critical ranges these relationships are strong and under which conditions they break down. Cover crop growth on six fields planted to barley, rye, ryegrass, triticale or wheat was measured over the 2012-2013 winter growing season. Data collection included spectral reflectance measurements, aboveground biomass, and percent groundcover. Ten vegetation indices were evaluated using surface reflectance data from a 16-band CROPSCAN sensor. Restricting analysis to sampling dates before the onset of prolonged freezing temperatures and leaf yellowing resulted in increased estimation accuracy. There was a strong relationship between the normalized difference vegetation index (NDVI) and percent groundcover (r2 = 0.93) suggesting that date restrictions effectively eliminate yellowing vegetation from analysis. The triangular vegetation index (TVI) was most accurate in estimating high ranges of biomass (r2 = 0.86), while NDVI did not experience a clustering of values in the low and medium biomass ranges but saturated in the higher range (>1500 kg/ha). The results of this study show that accounting for index saturation, senescence, and frost burn on leaves can greatly increase the accuracy of estimates of percent groundcover and biomass for winter cover crops.

  17. Assessing the impacts of future climate conditions on the effectiveness of winter cover crops in reducing nitrate loads into the Chesapeake Bay Watersheds using SWAT model

    Science.gov (United States)

    Winter cover crops (WCCs) have been widely implemented in the Coastal Plain of the Chesapeake Bay watershed (CBW) due to their high effectiveness at reducing nitrate loads. However, future climate conditions (FCCs) are expected to exacerbate water quality degradation in the CBW by increasing nitrat...

  18. Assessing climate change impacts on winter cover crop nitrate uptake efficiency on the coastal plain of the Chesapeake Bay watershed using the SWAT model

    Science.gov (United States)

    Climate change is expected to exacerbate water quality degradation in the Chesapeake Bay watershed (CBW). Winter cover crops (WCCs) have been widely implemented in this region owing to their high effectiveness at reducing nitrate loads. However, little is known about climate change impacts on the ef...

  19. Influência de cortes similando pastejo na composição química de grãos de cereais de inverno Cut effects simulating grazing on the chemical composition of grains of winter cereals

    Directory of Open Access Journals (Sweden)

    Leo de Jesus Antunes Del Duca

    1999-09-01

    Full Text Available A demanda crescente pela integração lavoura-pecuária no planalto sul-rio-grandense direciona ao aproveitamento dos cereais de inverno para duplo propósito (forragem e grão. Assim, é necessário um melhor conhecimento dessas culturas relativamente à utilização como forragem e ao valor econômico dos grãos no uso potencial para alimentação humana ou animal. O objetivo deste estudo foi avaliar a influência de cortes (um e dois, simulando pastejo bovino, na composição química dos grãos de aveia-branca (UPF 14, de aveia-preta (comum, de centeio (BR 1, de triticale (BR 4, de cevada (BR 2 e de trigo (IPF 55204 e PF 87451. Os cortes não afetaram, na média dos cereais, os valores de fibra bruta, de extrato etéreo, de energia bruta e de atividade ureática, tendo o teor de matéria mineral aumentado com dois cortes. Excetuando aveia-preta e cevada, com os cortes verificou-se incremento nos percentuais de proteína bruta. Entretanto, observou-se, na média dos cereais, redução com os cortes nos teores de extrativos não-nitrogenados. Os resultados obtidos conduzem à possibilidade de uso dos cereais de inverno para duplo propósito, com aproveitamento dos grãos sem maiores prejuízos à sua composição química.An increased demand for activities integrating crop-cattle production in the Rio Grande do Sul plateau has contributed to a dual purpose use (forage and grain of winter small grains. Therefore, a better knowledge on how to use these cereals for pasture, as well as on the economic value of grains and their potential use in human and animal foods, is necessary. The objective of this study was to evaluate the influence of cuts (one and two simulating cattle grazing in the chemical composition of the grain of white oats (UPF 14, black oats Avena strigosa (comum, rye (BR 1, triticale (BR 4, barley (BR 2, and wheat (IPF 55204 and PF 87451. In the cereal average, cuts did not affect the values of crude fiber, fat, crude energy, and

  20. Valor nutritivo da forragem de genótipos de cereais de inverno de duplo propósito Nutritive value of forage of genotypes of double purpose winter cereals

    Directory of Open Access Journals (Sweden)

    Gilmar Roberto Meinerz

    2011-06-01

    Full Text Available Esta pesquisa foi conduzida com o objetivo de avaliar o valor nutritivo da forragem de 12 genótipos de seis espécies de cereais de inverno de duplo propósito (forragem e grãos, submetidos ao corte, na região da Depressão Central do Rio Grande do Sul. As espécies e genótipos testados foram: trigo (BRS 277, BRS Guatambu, BRS Tarumã, BRS Umbu; aveia-preta (Agro Zebu, UPFA 21 - Moreninha e Comum; aveia-branca (UPF 18; centeio (BR 1 e BRS Serrano; Cevada (BRS Marciana e triticale (BRS 148.Os genótipos foram distribuídos em 36 parcelas experimentais, num delineamento experimental inteiramente casualizado, com 12 tratamentos e três repetições. As análises de valor nutritivo e composição mineral foram feitas pelo método da reflectância do infravermelho proximal (NIRS, em amostras do estrato superior a 10 cm de altura da forragem. Os genótipos de aveia e o trigo BRS Umbu apresentaram os melhores resultados de valor nutritivo. A composição mineral apresentou pequena variabilidade entre os genótipos testados. Os resultados demonstram que os cereais de inverno produzem forragem de elevado valor nutritivo.The objective of this research was to evaluate the nutritive value of the forage of 12 genotypes of six double purpose (forage and grains winter cereal species submitted to harvest in the region of Depressão Central in Rio Grande do Sul state. The species and genotypes tested were: wheat (BRS 277, BRS Guatambu, BRS Tarumã and BRS Umbu; black oat (Agro Zebu, UPFA 21 - Moreninha and Commom black-oat; white-oat (UPF 18; rye (BR 1 and BRS Serrano; barley (BRS Marciana; and triticale (BRS 148. The genotypes were distributed in 36 experimental plots in completely randomized experimental design, with 12 treatments and three replications. Analysis of nutritive value and mineral composition were performed by the near infrared spectroscopy (NIRS in samples of stratum greater than 10 cm height of forage. Oat genotypes and BRS Umbu wheat

  1. Histological analysis and 3D reconstruction of winter cereal crowns recovering from freezing: a unique response in oat (Avena sativa L.).

    Science.gov (United States)

    Livingston, David P; Henson, Cynthia A; Tuong, Tan D; Wise, Mitchell L; Tallury, Shyamalrau P; Duke, Stanley H

    2013-01-01

    The crown is the below ground portion of the stem of a grass which contains meristematic cells that give rise to new shoots and roots following winter. To better understand mechanisms of survival from freezing, a histological analysis was performed on rye, wheat, barley and oat plants that had been frozen, thawed and allowed to resume growth under controlled conditions. Extensive tissue disruption and abnormal cell structure was noticed in the center of the crown of all 4 species with relatively normal cells on the outside edge of the crown. A unique visual response was found in oat in the shape of a ring of cells that stained red with Safranin. A tetrazolium analysis indicated that tissues immediately inside this ring were dead and those outside were alive. Fluorescence microscopy revealed that the barrier fluoresced with excitation between 405 and 445 nm. Three dimensional reconstruction of a cross sectional series of images indicated that the red staining cells took on a somewhat spherical shape with regions of no staining where roots entered the crown. Characterizing changes in plants recovering from freezing will help determine the genetic basis for mechanisms involved in this important aspect of winter hardiness.

  2. Winter stream temperature in the rain-on-snow zone of the Pacific Northwest: influences of hillslope runoff and transient snow cover

    Directory of Open Access Journals (Sweden)

    J. A. Leach

    2014-02-01

    Full Text Available Stream temperature dynamics during winter are less well studied than summer thermal regimes, but the winter season thermal regime can be critical for fish growth and development in coastal catchments. The winter thermal regimes of Pacific Northwest headwater streams, which provide vital winter habitat for salmonids and their food sources, may be particularly sensitive to changes in climate because they can remain ice-free throughout the year and are often located in rain-on-snow zones. This study examined winter stream temperature patterns and controls in small headwater catchments within the rain-on-snow zone at the Malcolm Knapp Research Forest, near Vancouver, British Columbia, Canada. Two hypotheses were addressed by this study: (1 winter stream temperatures are primarily controlled by advective fluxes associated with runoff processes and (2 stream temperatures should be depressed during rain-on-snow events, compared to rain-on-bare-ground events, due to the cooling effect of rain passing through the snowpack prior to infiltrating the soil or being delivered to the stream as saturation-excess overland flow. A reach-scale energy budget analysis of two winter seasons revealed that the advective energy input associated with hillslope runoff overwhelms vertical energy exchanges (net radiation, sensible and latent heat fluxes, bed heat conduction, and stream friction and hyporheic energy fluxes during rain and rain-on-snow events. Historical stream temperature data and modelled snowpack dynamics were used to explore the influence of transient snow cover on stream temperature over 13 winters. When snow was not present, daily stream temperature during winter rain events tended to increase with increasing air temperature. However, when snow was present, stream temperature was capped at about 5 °C, regardless of air temperature. The stream energy budget modelling and historical analysis support both of our hypotheses. A key implication is that

  3. Assessment of the AquaCrop model for use in simulation of irrigated winter wheat canopy cover, biomass, and grain yield in the North China Plain.

    Directory of Open Access Journals (Sweden)

    Xiu-liang Jin

    Full Text Available Improving winter wheat water use efficiency in the North China Plain (NCP, China is essential in light of current irrigation water shortages. In this study, the AquaCrop model was used to calibrate, and validate winter wheat crop performance under various planting dates and irrigation application rates. All experiments were conducted at the Xiaotangshan experimental site in Beijing, China, during seasons of 2008/2009, 2009/2010, 2010/2011 and 2011/2012. This model was first calibrated using data from 2008/2009 and 2009/2010, and subsequently validated using data from 2010/2011 and 2011/2012. The results showed that the simulated canopy cover (CC, biomass yield (BY and grain yield (GY were consistent with the measured CC, BY and GY, with corresponding coefficients of determination (R(2 of 0.93, 0.91 and 0.93, respectively. In addition, relationships between BY, GY and transpiration (T, (R(2 = 0.57 and 0.71, respectively was observed. These results suggest that frequent irrigation with a small amount of water significantly improved BY and GY. Collectively, these results indicate that the AquaCrop model can be used in the evaluation of various winter wheat irrigation strategies. The AquaCrop model predicted winter wheat CC, BY and GY with acceptable accuracy. Therefore, we concluded that AquaCrop is a useful decision-making tool for use in efforts to optimize wheat winter planting dates, and irrigation strategies.

  4. Assessment of the AquaCrop model for use in simulation of irrigated winter wheat canopy cover, biomass, and grain yield in the North China Plain.

    Science.gov (United States)

    Jin, Xiu-liang; Feng, Hai-kuan; Zhu, Xin-kai; Li, Zhen-hai; Song, Sen-nan; Song, Xiao-yu; Yang, Gui-Jun; Xu, Xin-gang; Guo, Wen-shan

    2014-01-01

    Improving winter wheat water use efficiency in the North China Plain (NCP), China is essential in light of current irrigation water shortages. In this study, the AquaCrop model was used to calibrate, and validate winter wheat crop performance under various planting dates and irrigation application rates. All experiments were conducted at the Xiaotangshan experimental site in Beijing, China, during seasons of 2008/2009, 2009/2010, 2010/2011 and 2011/2012. This model was first calibrated using data from 2008/2009 and 2009/2010, and subsequently validated using data from 2010/2011 and 2011/2012. The results showed that the simulated canopy cover (CC), biomass yield (BY) and grain yield (GY) were consistent with the measured CC, BY and GY, with corresponding coefficients of determination (R(2)) of 0.93, 0.91 and 0.93, respectively. In addition, relationships between BY, GY and transpiration (T), (R(2) = 0.57 and 0.71, respectively) was observed. These results suggest that frequent irrigation with a small amount of water significantly improved BY and GY. Collectively, these results indicate that the AquaCrop model can be used in the evaluation of various winter wheat irrigation strategies. The AquaCrop model predicted winter wheat CC, BY and GY with acceptable accuracy. Therefore, we concluded that AquaCrop is a useful decision-making tool for use in efforts to optimize wheat winter planting dates, and irrigation strategies.

  5. Competitiveness of organically grown cereals

    Directory of Open Access Journals (Sweden)

    Jaroslav Jánský

    2007-01-01

    Full Text Available The contribution is aimed at the assessment of recommended crop management practices of chosen cereals for organic farming. To increase competitiveness, these practices are modified depending on soil and climatic conditions, and on a way of production use. Furthermore, impacts of the recommended crop management practices on economics of growing chosen cereals are evaluated and compared with economic results obtained under conventional farming. It is assumed that achieved results will contribute to the increase in proportion of arable crops in the Czech Republic where organic production offer does not meet current demands.When evaluating results of growing individual cereal species in a selective set of organic farms, triticale, spelt and spring barley (in this ranking can be considered as profitable crops. Moreover, triticale and spelt have even higher gross margin under organic farming than under conventional farming (by 62 % in triticale. Oat brings losses, however, it is important for livestock production. Winter wheat seems to be also unprofitable since less grain is produced at lower imputs per hectare and only part of it is produced in quality “bio”, i.e. marketed for higher prices. Rye also brings losses under organic farming, particularly due to lower yields, similarly to the other mentioned cereals. Special cereal species that are still neglected in organic farming systems are of potential use. Durum wheat has vitreous kernels with a high content of quality gluten which is used for pasta production. It can be grown in the maize production area on fertile soils only.

  6. Organic weed conrol and cover crop residue integration impacts on weed control, quality, and yield and economics in conservation tillage tomato - A case study

    Science.gov (United States)

    The increased use of conservation tillage in vegetable production requires more information be developed on the role of cover crops in weed control, tomato quality and yield. Three conservation-tillage systems utilizing crimson clover, brassica and cereal rye as winter cover crops were compared to ...

  7. Analyzing Genetic Diversity for Virulence and Resistance Phenotypes in Populations of Stem Rust (Puccinia graminis f. sp. secalis) and Winter Rye (Secale cereale).

    Science.gov (United States)

    Miedaner, Thomas; Schmitt, Ann-Kristin; Klocke, Bettina; Schmiedchen, Brigitta; Wilde, Peer; Spieß, Hartmut; Szabo, Lilla; Koch, Silvia; Flath, Kerstin

    2016-11-01

    Stem rust (Puccinia graminis f. sp. secalis) leads to considerable yield losses in rye-growing areas with continental climate, from Eastern Germany to Siberia. For implementing resistance breeding, it is of utmost importance to (i) analyze the diversity of stem rust populations in terms of pathotypes (= virulence combinations) and (ii) identify resistance sources in winter rye populations. We analyzed 323 single-uredinial isolates mainly collected from German rye-growing areas across 3 years for their avirulence/virulence on 15 rye inbred differentials. Out of these, 226 pathotypes were detected and only 56 pathotypes occurred more than once. This high diversity was confirmed by a Simpson index of 1.0, a high Shannon index (5.27), and an evenness index of 0.97. In parallel, we investigated stem rust resistance among and within 121 heterogeneous rye populations originating mainly from Russia, Poland, Austria, and the United States across 3 to 15 environments (location-year combinations). While German rye populations had an average stem rust severity of 49.7%, 23 nonadapted populations were significantly (P stem rust severity ranging from 3 to 40%. Out of these, two modern Russian breeding populations and two old Austrian landraces were the best harboring 32 to 70% fully resistant plants across 8 to 10 environments. These populations with the lowest disease severity in adult-plant stage in the field also displayed resistance in leaf segment tests. In conclusion, stem rust populations are highly diverse and the majority of resistances in rye populations seems to be race specific.

  8. A long-term assessment of the variability in winter use of dense conifer cover by female white-tailed deer.

    Directory of Open Access Journals (Sweden)

    Glenn D Delgiudice

    Full Text Available Long-term studies allow capture of a wide breadth of environmental variability and a broader context within which to maximize our understanding of relationships to specific aspects of wildlife behavior. The goal of our study was to improve our understanding of the biological value of dense conifer cover to deer on winter range relative to snow depth and ambient temperature.We examined variation among deer in their use of dense conifer cover during a 12-year study period as potentially influenced by winter severity and cover availability. Female deer were fitted with a mixture of very high frequency (VHF, n = 267 and Global Positioning System (GPS, n = 24 collars for monitoring use of specific cover types at the population and individual levels, respectively. We developed habitat composites for four study sites. We fit multinomial response models to VHF (daytime data to describe population-level use patterns as a function of snow depth, ambient temperature, and cover availability. To develop alternative hypotheses regarding expected spatio-temporal patterns in the use of dense conifer cover, we considered two sets of competing sub-hypotheses. The first set addressed whether or not dense conifer cover was limiting on the four study sites. The second set considered four alternative sub-hypotheses regarding the potential influence of snow depth and ambient temperature on space use patterns. Deer use of dense conifer cover increased the most with increasing snow depth and most abruptly on the two sites where it was most available, suggestive of an energy conservation strategy. Deer use of dense cover decreased the most with decreasing temperatures on the sites where it was most available. At all four sites deer made greater daytime use (55 to >80% probability of use of open vegetation types at the lowest daily minimum temperatures indicating the importance of thermal benefits afforded from increased exposure to solar radiation. Date

  9. Effect of winter cover crop grazing on animal performance and antibiotic resistance during pre-weaning period in beef cattle

    Science.gov (United States)

    We investigated the effect of winter wheat grazing on body weight gain and the level of antibiotic resistant bacteria in beef cattle. Calves and cows (16 each) were equally randomized into tall fescue or wheat pastures. Body weights and fecal samples were taken on d 0, d 7, d 14 and d 21. Samples we...

  10. Transport of marine fish larvae to Saroma-ko Lagoon (Hokkaido, Japan) in relation to the availability of zooplankton prey under the winter ice cover

    Science.gov (United States)

    Fortier, Martin; Fortier, Louis

    1997-02-01

    To assess the importance of ice-covered Saroma-ko Lagoon as a winter nursery area for young fish spawned offshore, we monitored the recruitment of marine fish larvae from the Sea of Okhotsk to the lagoon as well as the availability of larval fish prey under the ice cover from 24 February to 23 March 1992. Sand lance ( Ammodytes sp.) and walleye pollock ( Theragra chalcogramma) larvae recruited to the lagoon on flood tide whereas snake prickleback ( Lumpenus sagitta) larvae were exported to the Sea of Okhotsk on ebb. Before the ice breakup, ice microalgae made up the bulk of the microalgal biomass in the lagoon. The production and release of ice algae did not trigger the maturation of the late copepodite stages of copepods, and the proportion of adult females in the copepod assemblage remained low. The production of copepod nauplii (the main prey of fish larvae) under the ice was probably insufficient to insure suitable feeding and growth of fish larvae entering the lagoon in winter. Sand lance larvae, the most abundant species to colonize the lagoon in February-March, had to survive for nearly two months at low food abundance. Based on our results, the importance of Saroma-ko Lagoon as a winter nursery area for fish larvae appears negligible.

  11. WINTER CEREAL PASTURE AND ERAGRCSTIS CURVULA HAY ...

    African Journals Online (AJOL)

    first weeks of lactation reduced lamb profitr Oestrus activily of ewes was not suppressed by lactation in the pasture groupsr which were. gainirB rnas\\ but was ... The value of such pasture for fat lamb production has been demonstrated by Van ..... VAN NIEKERK, B.D.H. & BARNARD, H.H., 1969. Proc. S.Afr. S. Afr. Soc. Anim.

  12. Multiproxy summer and winter surface air temperature field reconstructions for southern South America covering the past centuries

    Energy Technology Data Exchange (ETDEWEB)

    Neukom, R.; Grosjean, M.; Wanner, H. [University of Bern, Oeschger Centre for Climate Change Research (OCCR), Bern (Switzerland); University of Bern, Institute of Geography, Climatology and Meteorology, Bern (Switzerland); Luterbacher, J. [Justus Liebig University of Giessen, Department of Geography, Climatology, Climate Dynamics and Climate Change, Giessen (Germany); Villalba, R.; Morales, M.; Srur, A. [CONICET, Instituto Argentino de Nivologia, Glaciologia y Ciencias Ambientales (IANIGLA), Mendoza (Argentina); Kuettel, M. [University of Bern, Oeschger Centre for Climate Change Research (OCCR), Bern (Switzerland); University of Bern, Institute of Geography, Climatology and Meteorology, Bern (Switzerland); University of Washington, Department of Earth and Space Sciences, Seattle (United States); Frank, D. [Swiss Federal Research Institute WSL, Birmensdorf (Switzerland); Jones, P.D. [University of East Anglia, Climatic Research Unit, School of Environmental Sciences, Norwich (United Kingdom); Aravena, J.-C. [Centro de Estudios Cuaternarios de Fuego Patagonia y Antartica (CEQUA), Punta Arenas (Chile); Black, D.E. [Stony Brook University, School of Marine and Atmospheric Sciences, Stony Brook (United States); Christie, D.A.; Urrutia, R. [Universidad Austral de Chile Valdivia, Laboratorio de Dendrocronologia, Facultad de Ciencias Forestales y Recursos Naturales, Valdivia (Chile); D' Arrigo, R. [Earth Institute at Columbia University, Tree-Ring Laboratory, Lamont-Doherty Earth Observatory, Palisades, NY (United States); Lara, A. [Universidad Austral de Chile Valdivia, Laboratorio de Dendrocronologia, Facultad de Ciencias Forestales y Recursos Naturales, Valdivia (Chile); Nucleo Cientifico Milenio FORECOS, Fundacion FORECOS, Valdivia (Chile); Soliz-Gamboa, C. [Utrecht Univ., Inst. of Environmental Biology, Utrecht (Netherlands); Gunten, L. von [Univ. of Bern (Switzerland); Univ. of Massachusetts, Climate System Research Center, Amherst (United States)

    2011-07-15

    We statistically reconstruct austral summer (winter) surface air temperature fields back to ad 900 (1706) using 22 (20) annually resolved predictors from natural and human archives from southern South America (SSA). This represents the first regional-scale climate field reconstruction for parts of the Southern Hemisphere at this high temporal resolution. We apply three different reconstruction techniques: multivariate principal component regression, composite plus scaling, and regularized expectation maximization. There is generally good agreement between the results of the three methods on interannual and decadal timescales. The field reconstructions allow us to describe differences and similarities in the temperature evolution of different sub-regions of SSA. The reconstructed SSA mean summer temperatures between 900 and 1350 are mostly above the 1901-1995 climatology. After 1350, we reconstruct a sharp transition to colder conditions, which last until approximately 1700. The summers in the eighteenth century are relatively warm with a subsequent cold relapse peaking around 1850. In the twentieth century, summer temperatures reach conditions similar to earlier warm periods. The winter temperatures in the eighteenth and nineteenth centuries were mostly below the twentieth century average. The uncertainties of our reconstructions are generally largest in the eastern lowlands of SSA, where the coverage with proxy data is poorest. Verifications with independent summer temperature proxies and instrumental measurements suggest that the interannual and multi-decadal variations of SSA temperatures are well captured by our reconstructions. This new dataset can be used for data/model comparison and data assimilation as well as for detection and attribution studies at sub-continental scales. (orig.)

  13. Rol de los cereales de invierno y su sistema de manejo en la dinámica poblacional de Delphacodes kuscheli, insecto vector del MRCV Role of winter cereals and their management system in the population dynamics of Delphacodes kuscheli, the MRCV vector insect

    Directory of Open Access Journals (Sweden)

    G.T. Boito

    2008-06-01

    using a sweep net (100 net sweeps. The collected material was classified into nymphs and adults (macropters and brachypters. Results highlight the importance of crop management on vector population because grazed cereal winter crops show the highest vector insect number. Oat crop shows the largest number of vector insect, followed by wheat and barley. The peak occurrence of adult macropter population in oat is clearly different from that in the other cereals evaluated. The rate of population growth of nymphs and adult brachypters was more important in oat, showing no differences among the others crops.

  14. Modeling branching in cereals

    NARCIS (Netherlands)

    Evers, J.B.; Vos, J.

    2013-01-01

    Cereals and grasses adapt their structural development to environmental conditions and the resources available. The primary adaptive response is a variable degree of branching, called tillering in cereals. Especially for heterogeneous plant configurations the degree of tillering varies per plant.

  15. Classifying Cereal Data

    Science.gov (United States)

    The DSQ includes questions about cereal intake and allows respondents up to two responses on which cereals they consume. We classified each cereal reported first by hot or cold, and then along four dimensions: density of added sugars, whole grains, fiber, and calcium.

  16. Effect of temperature and precipitation on nitrate leaching from organic cereal cropping systems in Denmark

    DEFF Research Database (Denmark)

    Jabloun, Mohamed; Schelde, Kirsten; Tao, F

    2015-01-01

    The effect of variation in seasonal temperature and precipitation on soil water nitrate (NO3single bondN) concentration and leaching from winter and spring cereals cropping systems was investigated over three consecutive four-year crop rotation cycles from 1997 to 2008 in an organic farming crop...... management. There were significant effects on annual N concentration and NO3single bondN leaching of location, rotation, previous crop and crop cover during autumn and winter. The relative effects of temperature and precipitation differed between seasons and cropping systems. A sensitivity analysis revealed...... rotation experiment in Denmark. Three experimental sites, varying in climate and soil type from coarse sand to sandy loam, were investigated. The experiment included experimental treatments with different rotations, manure rate and cover crop, and soil nitrate concentrations was monitored using suction...

  17. Root development of fodder radish and winter wheat before winter in relation to uptake of nitrogen

    DEFF Research Database (Denmark)

    Wahlström, Ellen Margrethe; Hansen, Elly Møller; Mandel, A.

    2015-01-01

    The nitrate (N) present in soil at the end of autumn is prone to leach during winter and spring in temperate climates if not taken up by plants. In Denmark catch crops are used as a regulatory tool to reduce N leaching and therefore a shift from winter cereals to spring cereals with catch crops has...... occurred. Quantitative data is missing on N leaching of a catch crop compared to a winter cereal in a conventional cereal-based cropping system. The aim of the study was to investigate whether fodder radish (Raphanus sativus L.) (FR) would be more efficient than winter wheat (Triticum aestivum L.) (WW......) at depleting the soil of mineral nitrogen (Nmin) before winter. A secondary aim was to study the agreement between three different root measuring methods: root wash (RW), core break (CB) and minirhizotron (MR). The third aim of the was to correlate the N uptake of FR and WW with RLD. An experiment was made...

  18. Effect of Grafting Method, Graft Cover and Foliar Spray of some Mineral Elements on Persian Walnut Graft-take and Winter Survival Rate

    Directory of Open Access Journals (Sweden)

    Reza Rezaee

    2017-02-01

    Full Text Available Introduction: Persian walnut (Juglans regia L. is an important nut crop in Iran and many parts of the world. One of the major challenges of growing walnut is planting of non-grafted walnut trees in orchards, which leads to the reduction of yield, quality and productivity of walnut orchards. Compared to the other fruit trees, walnut grafting is difficult and even newly grafted walnut seedlings are vulnerable to fall or winter frost chilling, so that most of the seedlings are lost after subjecting to the cold winter. There are a few studies reporting successful grafting in outdoor conditions, however, final grafting take after winter has been usually ignored. Hence, increased walnut grafting success and improved tree growth after grafting through foliar nutrient application may lead to increased tolerance of chilling. Therefore, main goals of this research were to investigate the effect of some graft covers and role of foliar spray of calcium, boron and zinc on the reduction of frost damage in newly grafted seedlings under outdoor conditions. Materials and methods: This research was conducted at agricultural research station, Khoy city, west Azerbaijan province, during 2012-2014. In the first experiment, three methods of grafting including cleft, bark and V-shaped, and two kinds of graft covers including moist sawdust and superabsorbent plus cotton wool were investigated in terms of grafting success and quality of seedlings. In the second experiment, effect of the three above-mentioned grafting methods and two levels of foliar spray including sequential spray of Ca (4 ppm, B and Zn (2% (3 times during growth season and control (no spray were studied in terms of frost damage. The experiments conducted in factorial based on randomized complete block design with 10 trees in each plot. Data were collected 45 days after grafting take, final grafting take after one winter, subsequent scion growth length and diameter and concentration of Ca, B and Zn in

  19. Effect of summer throughfall exclusion, summer drought, and winter snow cover on methane fluxes in a temperate forest soil

    Science.gov (United States)

    Borken, W.; Davidson, E.A.; Savage, K.; Sundquist, E.T.; Steudler, P.

    2006-01-01

    Soil moisture strongly controls the uptake of atmospheric methane by limiting the diffusion of methane into the soil, resulting in a negative correlation between soil moisture and methane uptake rates under most non-drought conditions. However, little is known about the effect of water stress on methane uptake in temperate forests during severe droughts. We simulated extreme summer droughts by exclusion of 168 mm (2001) and 344 mm (2002) throughfall using three translucent roofs in a mixed deciduous forest at the Harvard Forest, Massachusetts, USA. The treatment significantly increased CH4 uptake during the first weeks of throughfall exclusion in 2001 and during most of the 2002 treatment period. Low summertime CH4 uptake rates were found only briefly in both control and exclusion plots during a natural late summer drought, when water contents below 0.15 g cm-3 may have caused water stress of methanotrophs in the A horizon. Because these soils are well drained, the exclusion treatment had little effect on A horizon water content between wetting events, and the effect of water stress was smaller and more brief than was the overall treatment effect on methane diffusion. Methane consumption rates were highest in the A horizon and showed a parabolic relationship between gravimetric water content and CH4 consumption, with maximum rate at 0.23 g H2O g-1 soil. On average, about 74% of atmospheric CH4 was consumed in the top 4-5 cm of the mineral soil. By contrast, little or no CH4 consumption occurred in the O horizon. Snow cover significantly reduced the uptake rate from December to March. Removal of snow enhanced CH4 uptake by about 700-1000%, resulting in uptake rates similar to those measured during the growing season. Soil temperatures had little effect on CH4 uptake as long as the mineral soil was not frozen, indicating strong substrate limitation of methanotrophs throughout the year. Our results suggest that the extension of snow periods may affect the annual rate

  20. Phytotoxicity and Benzoxazinone Concentration in Field Grown Cereal Rye (Secale cereale L.

    Directory of Open Access Journals (Sweden)

    C. La Hovary

    2016-01-01

    Full Text Available Winter rye (Secale cereale L. is used as a cover crop because of the weed suppression potential of its mulch. To gain insight into the more effective use of rye as a cover crop we assessed changes in benzoxazinone (BX levels in rye shoot tissue over the growing season. Four rye varieties were planted in the fall and samples harvested at intervals the following spring. Two different measures of phytotoxic compound content were taken. Seed germination bioassays were used as an estimate of total phytotoxic potential. Dilutions of shoot extracts were tested using two indicator species to compare the relative toxicity of tissue. In addition, BX (DIBOA, DIBOA-glycoside, and BOA levels were directly determined using gas chromatography. Results showed that rye tissue harvested in March was the most toxic to indicator species, with toxicity decreasing thereafter. Likewise the BX concentration in rye shoot tissue increased early in the season and then decreased over time. Thus, phytotoxicity measured by bioassay and BX levels measured by GC have a similar but not identical temporal profile. The observed decrease in phytotoxic potential and plant BX levels in rye later in the season appears to correlate with the transition from vegetative to reproductive growth.

  1. Winter Bottom Trawl Survey

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The standardized NEFSC Winter Bottom Trawl Survey was initiated in 1992 and covered offshore areas from the Mid-Atlantic to Georges Bank. Inshore strata were covered...

  2. Indicative properties on snow cover based on the results of experimental studies in the winter 2011/12 in the central part of the East European Plain

    Directory of Open Access Journals (Sweden)

    L. M. Kitaev

    2013-01-01

    Full Text Available Local and regional differences in the snow formation were studied in different landscapes of the central part of the East European Plain – within reserves in the Moscow and Tver’ regions (south-north direction; the study period is the winter 2011/12. The observed increase of snow storage in 1.3–1.5 times in the direction south-north is connected, apparently. The difference in the five-day appearance of snow cover maximum is related to differences in regional winter air temperature. Throughout the snow depth and snow storage in spruce are smaller than in deciduous forest – in the ratio of 0.81 in south area and 0.93 in north area; in spruce the large part of solid precipitation is intercepted by the crowns pine trees. Snow stratigraphy at south areas has four layers, six layers at the north area are more variable in snow density and snow storage. Perhaps, gravitational conversion is more noticeable due to larger snow depth. Snow density and snow storage at the open areas are more heterogeneous than in the forest. This is due to sharp fluctuations in air temperature, wind transport and compaction of snow, evaporation from the snow surface. The stratigraphy of snow also reflects the history of winter changes of air temperature and snow accumulation. Common feature for reserves at south and north is the availability of layers with maximum snow storage in the middle of the snow thickness, which were formed during the air temperature drops to the lowest seasonal values in period with increase of snow depth to maximum. Formation of depth hoar in snow thickness are touched everywhere the bottom and middle layers, respectively, it was formed both before and during the period with minimal air temperature. Thus, the results of experimental studies confirm the significance of the differences of individual components of the landscape setting. Analytical conclusions are largely qualitative in nature due to the lack to date of initial information, and

  3. Silicon in cereal straw

    DEFF Research Database (Denmark)

    Murozuka, Emiko

    how Si influences cell wall composition in cereal straw and, consequently, the enzymatic saccharification efficiency. Considering the importance of Nitrogen (N) fertilization in cereal production, an additional objective was to elucidate the effect of N supply on Si concentration and cell wall...

  4. Assessing the impacts of future climate conditions on the effectiveness of winter cover crops in reducing nitrate loads into the Chesapeake Bay Watershed using SWAT model

    Science.gov (United States)

    Lee, Sangchul; Sadeghi, Ali M.; Yeo, In-Young; McCarty, Gregory W.; Hively, W. Dean

    2017-01-01

    Winter cover crops (WCCs) have been widely implemented in the Coastal Plain of the Chesapeake Bay watershed (CBW) due to their high effectiveness at reducing nitrate loads. However, future climate conditions (FCCs) are expected to exacerbate water quality degradation in the CBW by increasing nitrate loads from agriculture. Accordingly, the question remains whether WCCs are sufficient to mitigate increased nutrient loads caused by FCCs. In this study, we assessed the impacts of FCCs on WCC nitrate reduction efficiency on the Coastal Plain of the CBW using Soil and Water Assessment Tool (SWAT) model. Three FCC scenarios (2085 – 2098) were prepared using General Circulation Models (GCMs), considering three Intergovernmnental Panel on Climate Change (IPCC) Special Report on Emissions Scenarios (SRES) greenhouse gas emission scenarios. We also developed six representative WCC implementation scenarios based on the most commonly used planting dates and species of WCCs in this region. Simulation results showed that WCC biomass increased by ~ 58 % under FCC scenarios, due to climate conditions conducive to the WCC growth. Prior to implementing WCCs, annual nitrate loads increased by ~ 43 % under FCC scenarios compared to the baseline scenario (2001 – 2014). When WCCs were planted, annual nitrate loads were substantially reduced by ~ 48 % and WCC nitrate reduction efficiency water ~ 5 % higher under FCC scenarios relative to the baseline. The increase rate of WCC nitrate reduction efficiency varied by FCC scenarios and WCC planting methods. As CO2 concentration was higher and winters were warmer under FCC scenarios, WCCs had greater biomass and therefore showed higher nitrate reduction efficiency. In response to FCC scenarios, the performance of less effective WCC practices (e.g., barley, wheat, and late planting) under the baseline indicated ~ 14 % higher increase rate of nitrate reduction efficiency compared to ones with better effectiveness under the baseline (e

  5. Cereal Box Design: An Interdisciplinary Graphics Activity

    Science.gov (United States)

    Fitzgerald, Mike; Tsosie, Teri

    2012-01-01

    The cereal box design activity is intriguing both for its simplicity and the resourcefulness that it can generate in young people. Also, it lends itself to a variety of curriculums. It covers both consumerism and Design for the Environment (DfE) concepts broadly and in depth. The activity introduces a wide range of topics. They include graphic…

  6. Cereal Crops Research Unit

    Data.gov (United States)

    Federal Laboratory Consortium — The mission of the Cereal Crops Research Unit is to 1) conduct basic research to identify and understand the biological processes affecting the growth, development...

  7. Impacts of Watershed Characteristics and Crop Rotations on Winter Cover Crop Nitrate-Nitrogen Uptake Capacity within Agricultural Watersheds in the Chesapeake Bay Region.

    Directory of Open Access Journals (Sweden)

    Sangchul Lee

    Full Text Available The adoption rate of winter cover crops (WCCs as an effective conservation management practice to help reduce agricultural nutrient loads in the Chesapeake Bay (CB is increasing. However, the WCC potential for water quality improvement has not been fully realized at the watershed scale. This study was conducted to evaluate the long-term impact of WCCs on hydrology and NO3-N loads in two adjacent watersheds and to identify key management factors that affect the effectiveness of WCCs using the Soil and Water Assessment Tool (SWAT and statistical methods. Simulation results indicated that WCCs are effective for reducing NO3-N loads and their performance varied based on planting date, species, soil characteristics, and crop rotations. Early-planted WCCs outperformed late-planted WCCs on the reduction of NO3-N loads and early-planted rye (RE reduced NO3-N loads by ~49.3% compared to the baseline (no WCC. The WCCs were more effective in a watershed dominated by well-drained soils with increased reductions in NO3-N fluxes of ~2.5 kg N·ha-1 delivered to streams and ~10.1 kg N·ha-1 leached into groundwater compared to poorly-drained soils. Well-drained agricultural lands had higher transport of NO3-N in the soil profile and groundwater due to increased N leaching. Poorly-drained agricultural lands had lower NO3-N due to extensive drainage ditches and anaerobic soil conditions promoting denitrification. The performance of WCCs varied by crop rotations (i.e., continuous corn and corn-soybean, with increased N uptake following soybean crops due to the increased soil mineral N availability by mineralization of soybean residue compared to corn residue. The WCCs can reduce N leaching where baseline NO3-N loads are high in well-drained soils and/or when residual and mineralized N availability is high due to the cropping practices. The findings suggested that WCC implementation plans should be established in watersheds according to local edaphic and agronomic

  8. Impacts of Watershed Characteristics and Crop Rotations on Winter Cover Crop Nitrate-Nitrogen Uptake Capacity within Agricultural Watersheds in the Chesapeake Bay Region.

    Science.gov (United States)

    Lee, Sangchul; Yeo, In-Young; Sadeghi, Ali M; McCarty, Gregory W; Hively, W Dean; Lang, Megan W

    2016-01-01

    The adoption rate of winter cover crops (WCCs) as an effective conservation management practice to help reduce agricultural nutrient loads in the Chesapeake Bay (CB) is increasing. However, the WCC potential for water quality improvement has not been fully realized at the watershed scale. This study was conducted to evaluate the long-term impact of WCCs on hydrology and NO3-N loads in two adjacent watersheds and to identify key management factors that affect the effectiveness of WCCs using the Soil and Water Assessment Tool (SWAT) and statistical methods. Simulation results indicated that WCCs are effective for reducing NO3-N loads and their performance varied based on planting date, species, soil characteristics, and crop rotations. Early-planted WCCs outperformed late-planted WCCs on the reduction of NO3-N loads and early-planted rye (RE) reduced NO3-N loads by ~49.3% compared to the baseline (no WCC). The WCCs were more effective in a watershed dominated by well-drained soils with increased reductions in NO3-N fluxes of ~2.5 kg N·ha-1 delivered to streams and ~10.1 kg N·ha-1 leached into groundwater compared to poorly-drained soils. Well-drained agricultural lands had higher transport of NO3-N in the soil profile and groundwater due to increased N leaching. Poorly-drained agricultural lands had lower NO3-N due to extensive drainage ditches and anaerobic soil conditions promoting denitrification. The performance of WCCs varied by crop rotations (i.e., continuous corn and corn-soybean), with increased N uptake following soybean crops due to the increased soil mineral N availability by mineralization of soybean residue compared to corn residue. The WCCs can reduce N leaching where baseline NO3-N loads are high in well-drained soils and/or when residual and mineralized N availability is high due to the cropping practices. The findings suggested that WCC implementation plans should be established in watersheds according to local edaphic and agronomic

  9. Decrease in Content of Lead in Danish Cereals

    DEFF Research Database (Denmark)

    Solgaard, Per Bent; Aarkrog, Asker; Fenger, Jørgen Folkvard

    1978-01-01

    or contamination by lead. So far we have examined three cereals (spring and winter wheat (Triticum vulgare) and barley (Hordeurn sativum), and total diet2, which is the average daily diet of an adult in Denmark. (The composition of total diet is given in ref. 2.) We report here that there has been an overall...

  10. Diversity of cereal aphid parasitoids in simple and complex landscapes

    NARCIS (Netherlands)

    Vollhardt, I.M.G.; Tscharntke, T.; Wackers, F.L.; Bianchi, F.J.J.A.; Thies, C.

    2008-01-01

    Structurally complex landscapes may enhance local species richness and interactions, which is possibly due to a higher species pool in complex landscapes. This hypothesis was tested using cereal aphid parasitoids (Hymenoptera, Aphidiidae) by comparing 12 winter wheat fields in structurally complex

  11. Application of gamma-irradiation to cereals and cereals products

    International Nuclear Information System (INIS)

    Wootton, M.

    1985-01-01

    Gamma-irradiation may be used on cereals and cereal products to control insect infestation and microbiological problems. Such problems include mould growth, mycotoxin production, pathogens, spore-forming organisms and total microbial load. Deleterious effects of gamma-irradiation arise only at relatively high dose levels with consequences on germination rate, wheat flour dough properties, and cake and noodle quality. Radiation-induced changes to starch have greater impact on behaviour of cereal products than such changes to other cereal components

  12. Spatio-temporal variability in the winter diet of larval and juvenile Antarctic krill, Euphausia superba, in ice-covered waters

    NARCIS (Netherlands)

    Schaafsma, F.L.; Kohlbach, D.; David, C.; Lange, B.A.; Graeve, M.; Flores, H.; Franeker, van J.A.

    2017-01-01

    Antarctic krill Euphausia superba is an ecological key species in the Southern Ocean and a major fisheries resource. The winter survival of age class 0 (AC0) krill is susceptible to changes in the sea-ice environment due to their association with sea ice and their need to feed during their first

  13. Classifying Cereal Data (Earlier Methods)

    Science.gov (United States)

    The DSQ includes questions about cereal intake and allows respondents up to two responses on which cereals they consume. We classified each cereal reported first by hot or cold, and then along four dimensions: density of added sugars, whole grains, fiber, and calcium.

  14. Silo para cereales. Bandholm

    Directory of Open Access Journals (Sweden)

    Editorial, Equipo

    1960-09-01

    Full Text Available El silo de Bandholm, para cereales, construido en la isla de Lolland, tiene una capacidad de 13 a 14.000 toneladas. Esta estructura se ha subdividido en células individuales de unas 400 toneladas de capacidad cada una. La obra ha sido proyectada y construida por Christiani & Nielsen.

  15. EVIDENCE FROM CEREALS MARKET

    African Journals Online (AJOL)

    Win7Ent

    2013-06-03

    Jun 3, 2013 ... liberalization of the cereals markets in order to stimulate agricultural production and reduce reliance on ... consumption survey undertaken in Bamako to estimate nutrient-income and price elasticities by season ..... either be one of smoothing consumption in the face of variable income and/or one of meeting ...

  16. Potential for increased use of cereal grain forages on dairy operations

    Science.gov (United States)

    Farmers are increasingly using cereal grain cover crops, which allows them to take advantage of additional growing days in early spring and late fall. The use of cereal grain forages, such as rye, wheat, or triticale as cover crops helps to reduce soil and nutrient losses, and also allows for addit...

  17. Zinc biofortification of cereals

    DEFF Research Database (Denmark)

    Palmgren, Michael; Clemens, Stephan; Williams, Lorraine E.

    2008-01-01

    The goal of biofortification is to develop plants that have an increased content of bioavailable nutrients in their edible parts. Cereals serve as the main staple food for a large proportion of the world population but have the shortcoming, from a nutrition perspective, of being low in zinc...... and other essential nutrients. Major bottlenecks in plant biofortification appear to be the root-shoot barrier and - in cereals - the process of grain filling. New findings demonstrate that the root-shoot distribution of zinc is controlled mainly by heavy metal transporting P1B-ATPases and the metal...... tolerance protein (MTP) family. A greater understanding of zinc transport is important to improve crop quality and also to help alleviate accumulation of any toxic metals....

  18. Hyperphosphorylation of cereal starch

    DEFF Research Database (Denmark)

    Carciofi, Massimiliano; Shaik, Shahnoor Sultana; Jensen, Susanne Langgård

    2011-01-01

    Plant starch is naturally phosphorylated at a fraction of the C6 and the C3 hydroxyl groups during its biosynthesis in plastids. Starch phosphate esters are important in starch metabolism and they also generate specific industrial functionality. Cereal grains starch contains little starch bound...... phosphate compared with potato tuber starch and in order to investigate the effect of increased endosperm starch phosphate, the potato starch phosphorylating enzyme glucan water dikinase (StGWD) was overexpressed specifically in the developing barley endosperm. StGWD overexpressors showed wild......-type phenotype. Transgenic cereal grains synthesized starch with higher starch bound phosphate content (7.5 (±0.67) nmol/mg) compared to control lines (0.8 (±0.05) nmol/mg) with starch granules showing altered morphology and lower melting enthalpy. Our data indicate specific action of GWD during starch...

  19. Silicon in cereal straw

    DEFF Research Database (Denmark)

    Murozuka, Emiko

    Silicon (Si) is known to be a beneficial element for plants. However, when plant residues are to be used as feedstock for second generation bioenergy, Si may reduce the suitability of the biomass for biochemical or thermal conversion technologies. The objective of this PhD study was to investigate...... how Si influences cell wall composition in cereal straw and, consequently, the enzymatic saccharification efficiency. Considering the importance of Nitrogen (N) fertilization in cereal production, an additional objective was to elucidate the effect of N supply on Si concentration and cell wall...... composition. The Si concentration in wheat straw differed significantly among genotypes and growth locations. Wheat straw with high Si concentration released less xylose during enzymatic saccharification suggesting inhibition by Si deposited in hemicelluloses. N supply had a distinct effect on Si...

  20. The Effect of Biofertilizers and Winter Cover Crops on Essential Oil Production and Some Agroecological Characteristics of Basil (Ocimum basilicum L.

    Directory of Open Access Journals (Sweden)

    M Jahan

    2013-04-01

    Full Text Available In searching for new strategies of medicinal plant production with high yield but without undesirable compounds or effects, it is important to investigate unconventional alternatives such as application of PGPR and cover crops cultivation. This experiment was conducted in a split plots arrangement with two factors based on randomized complete block design with three replications during years 2009-10, at Research Farm of Ferdowsi University of Mashhad. Cultivation and no cultivation of cover crops in autumn assigned to the main plots. The sub factor was biofertilizer application with four levels, included 1-Nitroxin (containing Azotobacter spp. and Azospirillum spp., 2-Biophosphorous (Bacillus sp. and Pseudomonas sp., 3-Nitroxin + Biophosphorous and 4-Control. During growing season plants were harvested by three cuts. Results showed that total shoots dry weight, leaves yield and LAI in plants under no cover crop cultivation had a significant advantage. Biofertilizers increased most characteristics e.g. fresh and dry total shoot yield, dry leaves and LAI. The interaction between fertilizer and cover crop was significant, as the highest yield of fresh shoots was observed in mix of nitroxin and biophosphorous with no cover crop, the highest and the lowest of leaf and green area index were obtained in plants treated by nitroxin without cover crop and biophosphorous with cover crop, respectively. Plants harvested in cut 3 had the lowest LAI and other two cuts had no significant difference concerning this trait. The highest and the lowest fresh and dry shoot yield were observed in cut 2 and 1, respectively. The most essential oil yield was in cut 2 and 3 (without significant difference and cut 1 was the lowest. The results showed that the interaction between biofertilizers and no cover crop cultivation was significant, as use of the biofertilizers especially nitroxin and biophosphorous in no cover crop condition enhanced the most characteristics of

  1. Contribution of allelopathy and competition to weed suppression by winter wheat, triticale and winter rye

    DEFF Research Database (Denmark)

    Reiss, Antje; Fomsgaard, Inge S.; Mathiassen, Solvejg Kopp

    of competitive traits, such as early vigour, crop height and leaf area index and presence of phytotoxic compounds of the group of benzoxazinoids to weed suppression. Four cultivars of each of the winter cereals wheat, triticale and rye were grown in field experiments at two locations. Soil samples were taken...... 2016. Competitive traits were measured throughout the growing season. Partial least squares regression with weed biomass as response variable was used for modelling. Competitive traits, as well as benzoxazinoid concentrations contributed significantly to the models on winter wheat, winter triticale...... and winter rye data and explained 63, 69 and 58% of the variance in weed biomass in the first two components, respectively. Consequently, it can be concluded that competitive, as well as allelopathic traits, contributed significantly to weed suppressive outcome in winter cereals. This knowledge...

  2. Winter Weather

    Science.gov (United States)

    ... Education Centers Harwood Training Grants Videos E-Tools Winter Storms Plan. Equip. Train To prevent injuries, illnesses and Fatalities during winter storms. This page requires that javascript be enabled ...

  3. Effects of break crops, and of wheat volunteers growing in break crops or in set-aside or conservation covers, all following crops of winter wheat, on the development of take-all (Gaeumannomyces graminisvar.tritici) in succeeding crops of winter wheat.

    Science.gov (United States)

    Jenkyn, Jf; Gutteridge, Rj; White, Rp

    2014-11-01

    Experiments on the Rothamsted and Woburn Experimental Farms studied the effects on take-all of different break crops and of set-aside/conservation covers that interrupted sequences of winter wheat. There was no evidence for different effects on take-all of the break crops per se but the presence of volunteers, in crops of oilseed rape, increased the amounts of take-all in the following wheat. Severity of take-all was closely related to the numbers of volunteers in the preceding break crops and covers, and was affected by the date of their destruction. Early destruction of set-aside/conservation covers was usually effective in preventing damaging take-all in the following wheat except, sometimes, when populations of volunteers were very large. The experiments were not designed to test the effects of sowing dates but different amounts of take-all in the first wheats after breaks or covers apparently affected the severity of take-all in the following (second) wheats only where the latter were relatively late sown. In earlier-sown second wheats, take-all was consistently severe and unrelated to the severity of the disease in the preceding (first) wheats. Results from two very simple experiments suggested that substituting set-aside/conservation covers for winter wheat, for 1 year only, did not seriously interfere with the development of take-all disease or with the development or maintenance of take-all decline (TAD). With further research, it might be possible for growers wishing to exploit TAD to incorporate set-aside/conservation covers into their cropping strategies, and especially to avoid the worst effects of the disease on grain yield during the early stages of epidemics.

  4. Winter MVC

    OpenAIRE

    Castellón Gadea, Pasqual

    2013-01-01

    Winter MVC és un framework de presentació basat en Spring MVC que simplifica la metodologia de configuracions. Winter MVC es un framework de presentación basado en Spring MVC que simplifica la metodología de configuraciones. Winter MVC is a presentation framework that simplifies Spring MVC configuration methodology.

  5. Interannual variability in phytoplankton biomass and species composition in northern Marguerite Bay (West Antarctic Peninsula) is governed by both winter sea ice cover and summer stratification

    NARCIS (Netherlands)

    Rozema, P.D.; Venables, H.J.; van de Poll, W.H.; Clarke, A.; Meredith, M.P.; Buma, A.G.J.

    2017-01-01

    The rapid warming of the West Antarctic Peninsula region has led to reduced sea ice cover and enhanced glacial melt water input. This has potential implications for marine ecosystems, notably phytoplankton growth, biomass, and composition. Fifteen years (1997–2012) of year-round size fractionated

  6. Future cereal starch bioengineering

    DEFF Research Database (Denmark)

    Blennow, Andreas; Jensen, Susanne Langgård; Shaik, Shahnoor Sultana

    2013-01-01

    in combination to further functionalize or stabilize the starch polymers. Importantly, such products can be multifunctional in the sense of combined food/material or food/pharma purposes, for example, edible plastics, shape memory materials, and cycloamylose carriers and stabilizers for diverse bioactives......The importance of cereal starch production worldwide cannot be overrated. However, the qualities and resulting values of existing raw and processed starch do not fully meet future demands for environmentally friendly production of renewable, advanced biomaterials, functional foods, and biomedical...

  7. Recent advances in proteomics of cereals.

    Science.gov (United States)

    Bansal, Monika; Sharma, Madhu; Kanwar, Priyanka; Goyal, Aakash

    Cereals contribute a major part of human nutrition and are considered as an integral source of energy for human diets. With genomic databases already available in cereals such as rice, wheat, barley, and maize, the focus has now moved to proteome analysis. Proteomics studies involve the development of appropriate databases based on developing suitable separation and purification protocols, identification of protein functions, and can confirm their functional networks based on already available data from other sources. Tremendous progress has been made in the past decade in generating huge data-sets for covering interactions among proteins, protein composition of various organs and organelles, quantitative and qualitative analysis of proteins, and to characterize their modulation during plant development, biotic, and abiotic stresses. Proteomics platforms have been used to identify and improve our understanding of various metabolic pathways. This article gives a brief review of efforts made by different research groups on comparative descriptive and functional analysis of proteomics applications achieved in the cereal science so far.

  8. Effect of annually repeated undersowing on cereal grain yields

    Directory of Open Access Journals (Sweden)

    H. KÄNKÄNEN

    2008-12-01

    Full Text Available Cover crops can be used to reduce leaching and erosion, introduce variability into crop rotation and fix nitrogen (N for use by the main crops. In Finland, undersowing is a suitable method for establishing cover crops in cereal cropping. The effect of annual undersowing on cereal grain yield and soil mineral N content in spring was studied at two sites. Red clover (Trifolium pratense L., white clover (Trifolium repens L., a mixture of red clover and meadow fescue (Festuca pratensis Huds., and westerwold ryegrass (Lolium multiflorum Lam. var. westerwoldicum were undersown in spring cereals in the same plots in six successive seasons, and their effects on cereal yield were estimated. Annual undersowing with clovers increased, and undersowing with westerwold ryegrass decreased cereal grain yields. The grain yield was only slightly lower with a mixture of red clover and meadow fescue than with red clover alone. Westerwold ryegrass did not affect soil mineral N content in spring and the increase attributable to clovers was small. The mixture of red clover and meadow fescue affected similarly to pure red clover. Soil fertility was not notably improved during six years of undersowing according to grain yield two years later.

  9. Allelopathy of winter cover straws on the initial maize growthAlelopatia de palhadas de coberturas de inverno sobre o crescimento inicial de milho

    Directory of Open Access Journals (Sweden)

    Jaqueline Senen

    2011-07-01

    Full Text Available In agricultural crops is common planting the main crop on the remains of straw harvesting the crop earlier due to no-tillage system. The straw remaining in the soil can exert positive or negative influence on the main crop through the release of organic compounds that carry allelopathy on plants of the subsequent growing. This experiment consisted of mixing and blending of different types of turnip (Brassica rapa L., oats (Avena sativa L., crambe (Crambe abyssinica Hochst. Ex RE Fries, Safflower (Carthamus tinctorius L. and rapeseed (Brassica napus L . var in soil and placed in plastic trays where they planted the seeds of maize. The experimental design was completely randomized design with six treatments and three repetições. As ratings were: emergence, rate of emergence, shoot length, root length, root dry weight, dry weight of shoots. The cover crops canola and safflower showed a positive effect, as crambe, turnips and oats had a negative effect on initial growth of maize seedlings, are not suitable for cover crop to maize sowing.Nas lavouras agrícolas é comum o cultivo da cultura principal sobre os restos de palha da colheita do cultivo anterior em decorrência do sistema de plantio direto. A palhada remanescente no solo pode exercer influência positiva ou negativa sobre a cultura principal pela liberação de compostos orgânicos que exercem alelopatia sobre as plantas da cultura subsequente. Este experimento constou da mistura e homogeneização das palhas de nabo (Brassica rapa L., aveia (Avena sativa L., crambe (Crambe abyssinica Hochst. ex R. E. Fries, cartamo (Carthamus tinctorius L. e canola (Brassica napus L.var no solo, que foi colocado em bandejas plásticas onde semeou-se o milho. O delineamento experimental foi inteiramente casualizados com seis tratamentos e três repetições. As características analizadas foram: emergência, índice de velocidade de emergência, comprimento de parte aérea, comprimento de raiz, massa

  10. A new prediction model for grain yield in Northeast China based on spring North Atlantic Oscillation and late-winter Bering Sea ice cover

    Science.gov (United States)

    Zhou, Mengzi; Wang, Huijun; Huo, Zhiguo

    2017-04-01

    Accurate estimations of grain output in the agriculturally important region of Northeast China are of great strategic significance for guaranteeing food security. New prediction models for maize and rice yields are built in this paper based on the spring North Atlantic Oscillation index and the Bering Sea ice cover index. The year-to-year increment is first forecasted and then the original yield value is obtained by adding the historical yield of the previous year. The multivariate linear prediction model of maize shows good predictive ability, with a low normalized root-mean-square error (NRMSE) of 13.9%, and the simulated yield accounts for 81% of the total variance of the observation. To improve the performance of the multivariate linear model, a combined forecasting model of rice is built by considering the weight of the predictors. The NRMSE of the model is 12.9% and the predicted rice yield explains 71% of the total variance. The corresponding cross-validation test and independent samples test further demonstrate the efficiency of the models. It is inferred that the statistical models established here by applying year-to-year increment approach could make rational prediction for the maize and rice yield in Northeast China before harvest. The present study may shed new light on yield prediction in advance by use of antecedent large-scale climate signals adequately.

  11. Produtividade de soja e milho após coberturas de inverno e descompactação mecânica do solo Soybean and corn yield after soil winter covers and soil mechanical loosening

    Directory of Open Access Journals (Sweden)

    Henrique Debiasi

    2010-06-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito de coberturas de inverno e da descompactação mecânica do solo sobre o desempenho de soja e milho, em sistema de plantio direto. Foram conduzidos dois experimentos em Eldorado do Sul, RS, sobre Argissolo Vermelho compactado, nas safras 2005/2006 e 2006/2007. No primeiro, o delineamento experimental foi em blocos ao acaso, com parcelas subdivididas. Os tratamentos consistiram de duas profundidades teóricas de atuação da haste sulcadora da semeadora (0,06 e 0,12 m, subparcela e de três tipos de coberturas do solo no inverno (parcela: pousio, aveia-preta (Avena strigosa e aveia-preta+ervilhaca (Vicia Sativa. Em 2006, a cobertura aveia-preta+ervilhaca foi substituída por nabo-forrageiro (Raphanus sativus. No segundo experimento, realizado em blocos ao acaso, o solo foi escarificado e os tratamentos consistiram do uso de aveia-preta ou nabo-forrageiro como cobertura de inverno. Os cultivos de cobertura reduziram a compactação superficial do solo (0-0,06 m em comparação ao pousio e, na safra 2006/2007, sob condições de baixa disponibilidade hídrica, proporcionaram maior produtividade de milho e soja. Isso não se repetiu em 2006/2007, quando a disponibilidade hídrica foi adequada. O aumento da profundidade de atuação das hastes sulcadoras não influenciou a produtividade da soja e do milho. A escarificação reduziu a produtividade da soja e do milho em relação ao SPD contínuo.The objective of this work was to evaluate the effect of soil winter covers and soil mechanical loosening on soybean and corn yield, in no-tillage system. Two experiments were carried oud in Rio Grande do Sul state, Brazil, in a compacted Argissolo Vermelho (Haplic Acrisol, in the 2005/2006 and 2006/2007 crop seasons. The first experiment was carried out in a complete block design, with a split plot arrangement. The treatments were two theoretical working depths of a driller chisel-type furrow opener (0.06 and 0

  12. Desempenho operacional de semeadura-adubadora em diferentes manejos da cobertura e da velocidade Operational performance of seeder in different forward speed and winter cover crop management

    Directory of Open Access Journals (Sweden)

    Carlos E. A. Furlani

    2007-08-01

    Full Text Available O presente trabalho teve como objetivo avaliar o desempenho de uma semeadora-adubadora no sistema plantio direto. Os fatores estudados foram três manejos das culturas de cobertura, selecionados em função do tamanho de fragmentos da vegetação, triturador de palhas (palha totalmente triturada, roçadora (palha parcialmente picada e rolo-facas (palha acamada, combinados com três velocidades do conjunto trator-semeadora-adubadora, sendo 4,0; 5,0 e 6,0 km h-1. O delineamento experimental foi em blocos casualizados, em esquema fatorial 3 x 3, com nove tratamentos e oito repetições, totalizando 72 observações. Para comparar os tratamentos, avaliaram-se a capacidade de campo operacional, a força de tração e a potência na barra, o consumo horário e por área, e a patinagem dos rodados do trator. O desempenho da semeadora-adubadora não foi influenciado pelos três manejos na cultura de cobertura vegetal. O aumento da velocidade provocou diminuição da força de tração, sendo o inverso para a capacidade de campo operacional e a potência na barra. O consumo horário de combustível aumentou com a velocidade, enquanto o operacional diminuiu.The present work aimed to evaluate the seeder performance in the direct sowing system. The studied factors were three cover crop managements, chosen according to the size of the vegetation fragment, such as straw (straw totally triturated, weeder (straw partially chopped and knife-rolls (straw practically entire, combined with three speeds of the seeder, being 4.0; 5.0 and 6.0 km h-1. The experimental outlining was carried out in casual blocks in factorial scheme 3 x 3, with nine treatments and eight repetitions, totalizing 72 observations. In the course of the experiment the following variants were evaluated: effective field capacity, force and power in the bar, hourly and area consumption of fuel and tractor’s pulleys sliding. The data reached were tabulated and submitted to factorial variant

  13. Comparison of DNDC and RZWQM2 for simulating hydrology and nitrogen dynamics in a corn-soybean system with a winter cover crop

    Science.gov (United States)

    Desjardins, R.; Smith, W.; Qi, Z.; Grant, B.; VanderZaag, A.

    2017-12-01

    Biophysical models are needed for assessing science-based mitigation options to improve the efficiency and sustainability of agricultural cropping systems. In order to account for trade-offs between environmental indicators such as GHG emissions, soil C change, and water quality it is important that models can encapsulate the complex array of interrelated biogeochemical processes controlling water, nutrient and energy flows in the agroecosystem. The Denitrification Decomposition (DNDC) model is one of the most widely used process-based models, and is arguably the most sophisticated for estimating GHG emissions and soil C&N cycling, however, the model simulates only simple cascade water flow. The purpose of this study was to compare the performance of DNDC to a comprehensive water flow model, the Root Zone Water Quality Model (RZWQM2), to determine which processes in DNDC may be limiting and recommend improvements. Both models were calibrated and validated for simulating crop biomass, soil hydrology, and nitrogen loss to tile drains using detailed observations from a corn-soybean rotation in Iowa, with and without cover crops. Results indicated that crop yields, biomass and the annual estimation of nitrogen and water loss to tiles drains were well simulated by both models (NSE > 0.6 in all cases); however, RZWQM2 performed much better for simulating soil water content, and the dynamics of daily water flow (DNDC: NSE -0.32 to 0.28; RZWQM2: NSE 0.34 to 0.70) to tile drains. DNDC overestimated soil water content near the soil surface and underestimated it deeper in the profile which was presumably caused by the lack of a root distribution algorithm, the inability to simulate a heterogeneous profile and lack of a water table. We recommend these improvements along with the inclusion of enhanced water flow and a mechanistic tile drainage sub-model. The accurate temporal simulation of water and N strongly impacts several biogeochemical processes.

  14. Temperatura do solo em função do preparo do solo e do manejo da cobertura de inverno Soil temperature as affected by soil tillage and management of winter cover crops

    Directory of Open Access Journals (Sweden)

    Carlos Eduardo Angeli Furlani

    2008-02-01

    Full Text Available Com o objetivo de avaliar o efeito do preparo do solo e do manejo da cobertura de inverno (consórcio aveia-preta + nabo forrageiro sobre a temperatura do solo, realizou-se um experimento em um Nitossolo em Botucatu-SP no outono/inverno de 2000. Utilizou-se um delineamento em blocos casualizados em esquema fatorial 3 x 3 (três preparos e três manejos. O preparo do solo constou de: preparo convencional, preparo conservacionista com escarificação e plantio direto, e o manejo da cobertura: consórcio dessecado, rolado e triturado. Foram avaliados a temperatura do solo (termopares a 5 cm de profundidade, de hora em hora, aos 7, 14, 30, 45 e 60 dias após a emergência das plantas do consórcio; o teor de água do solo na profundidade de 10 cm, nas mesmas épocas; e a cobertura do solo (massa seca e índice de cobertura, imediatamente após aplicação dos tratamentos. O sistema plantio direto apresentou temperaturas do solo menores que as do preparo convencional, até o 14º dia após emergência (DAE das plantas. A partir do 30° DAE das plantas, a temperatura não foi mais influenciada pelos tratamentos, devido à cobertura do consórcio e ocorrência de boa disponibilidade de água no solo. Os manejos da cobertura com rolo-faca, triturador e herbicida não influenciaram a temperatura do solo. A temperatura do solo não interferiu no crescimento e desenvolvimento das culturas de cobertura.To evaluate the effect of soil tillage and management of winter cover crops (black oat + radish intercrop on the soil temperature, an experiment was conducted in a Nitossol (Alfisol in Botucatu, state of São Paulo, Brazil, in the 2000 fall/winter season. A design in randomized blocks was used in a 3 x 3 factorial scheme (three tillage and three cover crop managements. Soil tillage consisted of: conventional tillage, conservation tillage with chiseling, and no-tillage. The cover crops managements included plant killing with post-emergence herbicide, rolling

  15. Atlantis Star – a new herbicide in cereals with efficacy against grasses and dicots

    Directory of Open Access Journals (Sweden)

    Kerlen, Dirk

    2016-02-01

    Full Text Available Atlantis Star (mesosulfuron-methyl; iodosulfuron-methyl-sodium; thiencarbazone-methyl; mefenpyr-diethyl is a new cereal herbicide to control blackgrass (Alopecurus myosuroides; sensitive and high infestation, brome grass (Bromus spec., ryegrass (Lolium spec., wild oat (Avena fatua, loose silky-bentgrass (Apera spica-venti L., annual meadow-grass (Poa annua L. and dicot weeds. Atlantis Star can be used in winter wheat, winter triticale, winter rye, winter durum wheat and spelt. The publication is based on efficacy trials from two years of spring application with Atlantis Star.

  16. Atlantis FLEX (BAY 22010 H – a new herbicide in cereals with efficacy against grasses

    Directory of Open Access Journals (Sweden)

    Kerlen, Dirk

    2014-02-01

    Full Text Available Atlantis FLEX (Mesosulfuron-methyl; Propoxycarbazone-sodium; Mefenpyr-diethyl is a new cereal herbicide to control blackgrass (Alopecurus myosuroides, ryegrass (Lolium spec., brome grass (Bromus spec., wild oat (Avena fatua, loose silky-bentgrass (Apera spica-venti L, annual meadow-grass (Poa annua L. and dicot weeds. Atlantis FLEX can be used in winter wheat, winter triticale, winter rye, winter durum wheat and spelt. The publication is based on efficacy trials from two years of spring application with Atlantis FLEX. It will be shown, that Atlantis FLEX generates a good to excellent efficacy against grass-weeds.

  17. Cereal Production Ratio and NDVI in Spain

    Science.gov (United States)

    Saa-Requejo, Antonio; Recuero, Laura; Palacios, Alicia; Díaz-Ambrona, Carlos G. H.; Tarquis, Ana M.

    2014-05-01

    Droughts are long-term phenomena affecting large regions causing significant damages both in human lives and economic losses. The use of remote sensing has proved to be very important in monitoring the growth of agricultural crops and trying to asses weather impact on crop loss. Several indices has been developed based in remote sensing data being one of them the normalized difference vegetation index (NDVI). In this study we have focus to know the correlation between NDVI data and the looses of rain fed cereal in the Spanish area where this crop is majority. For this propose data from drought damage in cereal come from the pool of agricultural insurance in Spain (AGROSEGURO) including 2007/2008 to 2011/2012 (five agricultural campaigns). This data is given as a ratio between drought party claims against the insured value of production aggregated at the agrarian region level. Medium resolution (500x500 m2) MODIS images were used during the same campaigns to estimate the eight-day composites NDVI at these locations. The NDVI values are accumulated following the normal cycle of the cereal taking in account the sowing date at different sites. At the same time, CORINE Land Cover (2006) was used to classify the pixels belonging to rain fed cereal use including a set of conditions such as pixels showing dry during summer, area in which there has been no change of use. Fallow presence is studied with particular attention as it imposes an inter annual variation between crop and bare soil and causes decreases in greenness in a pixel and mix both situations. This is more complex in the situation in which the avoid fallow and a continuous monoculture is performed. The results shown that around 40% of the area is subject to the regime of fallow while 60% have growing every year. In addition, another variation is detected if the year is humid (decrease of fallow) or dry (increase of fallow). The level of correlation between the drought damage ratios and cumulative NDVI for the

  18. More protein in cereals?

    International Nuclear Information System (INIS)

    1969-01-01

    Ways in which the protein content of plant crops may be raised by the use of nuclear radiation are to be discussed at a symposium in Vienna in June next year, organized by the joint Food and Agriculture Organization/Agency Division of Atomic Energy in Food and Agriculture. Plant crops - especially cereal grains - are the basic food and protein source of most of the world's population, particularly in less-developed countries. But their natural protein content is low; increasing the quantity and nutritional quality of plant protein is potentially the most feasible way to combat widespread protein malnutrition. This improvement in seed stock can be achieved by plant breeding methods in which nuclear irradiation techniques are used to induce mutations in grain, and other isotopic techniques can be used to select only those mutants which have the desired properties. The scientists who attend the symposium will have an opportunity to review what mutation plant breeders have achieved, the application of nuclear techniques to screening for protein and amino-acid content and nutritional value, and isotopic methods which contribute to research in plant nutrition and physiology. (author)

  19. Remote sensing to monitor cover crop adoption in southeastern Pennsylvania

    Science.gov (United States)

    Hively, Wells; Sjoerd Duiker,; Greg McCarty,; Prabhakara, Kusuma

    2015-01-01

    In the Chesapeake Bay Watershed, winter cereal cover crops are often planted in rotation with summer crops to reduce the loss of nutrients and sediment from agricultural systems. Cover crops can also improve soil health, control weeds and pests, supplement forage needs, and support resilient cropping systems. In southeastern Pennsylvania, cover crops can be successfully established following corn (Zea mays L.) silage harvest and are strongly promoted for use in this niche. They are also planted following corn grain, soybean (Glycine max L.), and vegetable harvest. In Pennsylvania, the use of winter cover crops for agricultural conservation has been supported through a combination of outreach, regulation, and incentives. On-farm implementation is thought to be increasing, but the actual extent of cover crops is not well quantified. Satellite imagery can be used to map green winter cover crop vegetation on agricultural fields and, when integrated with additional remote sensing data products, can be used to evaluate wintertime vegetative groundcover following specific summer crops. This study used Landsat and SPOT (System Probatoire d’ Observation de la Terre) satellite imagery, in combination with the USDA National Agricultural Statistics Service Cropland Data Layer, to evaluate the extent and amount of green wintertime vegetation on agricultural fields in four Pennsylvania counties (Berks, Lebanon, Lancaster, and York) from 2010 to 2013. In December of 2010, a windshield survey was conducted to collect baseline data on winter cover crop implementation, with particular focus on identifying corn harvested for silage (expected earlier harvest date and lower levels of crop residue), versus for grain (expected later harvest date and higher levels of crop residue). Satellite spectral indices were successfully used to detect both the amount of green vegetative groundcover and the amount of crop residue on the surveyed fields. Analysis of wintertime satellite imagery

  20. Manejo de Conyza bonariensis resistente ao glyphosate: coberturas de inverno e herbicidas em pré-semeadura da soja Management of glyphosate resistant Conyza bonariensis: winter cover crops and herbicides in soybean pre-seeding

    Directory of Open Access Journals (Sweden)

    F.P. Lamego

    2013-06-01

    Full Text Available Conyza bonariensis tornou-se a principal planta daninha da cultura da soja no Sul do Brasil, em decorrência da evolução para resistência ao herbicida glyphosate. O objetivo deste trabalho foi avaliar o efeito de diferentes coberturas de inverno e da associação de manejo de dessecação pré-semeadura da soja, visando ao controle de C. bonariensis resistente ao glyphosate. Um experimento foi conduzido em campo, na safra 2010/2011. Os tratamentos foram conduzidos em esquema de parcelas subdivididas, em que as coberturas de inverno foram alocadas nas parcelas principais: aveia-preta, nabo, ervilhaca, azevém, trigo e pousio. Nas subparcelas, foram alocados os tratamentos de manejo de dessecação pré-semeadura da soja: glyphosate (720 g e.a ha-1, glyphosate (720 g e.a ha-1 + 2,4-D (1.050 g e.a ha-1, glyphosate (720 g e.a ha-1 + 2,4-D (1.050 g e.a ha-1/paraquat (200 g i.a ha-1 + diuron (100 g i.a ha-1, glyphosate (720 g e.a ha-1 + chlorimuron-ethyl (80 g i.a ha-1, glyphosate (720 g e.a ha-1 + chlorimuron-ethyl (80 g i.a ha-1/paraquat (200 g i.a ha-1 + diuron (100 g i.a ha‑1 e roçada. O nabo foi a espécie de cobertura que produziu o maior volume de massa seca durante o inverno, enquanto a ervilhaca foi a que apresentou maior efeito supressor sobre a germinação e o desenvolvimento inicial de C. bonariensis. Associações de glyphosate com 2,4-D ou chlorimuron-ethyl, seguidas da aplicação sequencial de paraquat + diuron, causaram maior redução na infestação de C. bonariensis.Conyza bonariensis became the main weed in soybean crop in Southern Brazil, as a consequence of the evolution of resistance to the herbicide glyphosate. The objective of this work was to evaluate the effect of different winter cover crops and the association of burn-down herbicides on the control of glyphosate-resistant C. bonariensis. A field experiment was conducted in the 2010/2011 season. The treatments were arranged in a split-plot scheme, with the winter

  1. [Wholegrain cereals and sanitary benefits].

    Science.gov (United States)

    Ortega, Rosa M; Aparicio Vizuete, Aránzazu; Jiménez Ortega, Ana Isabel; Rodríguez Rodríguez, Elena

    2015-07-18

    Dietary guidelines indicate that to get a proper nutrition is recommended eating 3 or more servings per day of whole grain. However, the recommendation is little known in the Spanish population, and almost the entire population doesn't fulfill it. Therefore, the aim of this review is to analyze the nutritional and health benefits associated with the consumption of whole grain cereals and the potential benefits related to the meeting of this guideline. Literature search regarding the topic. Whole grain cereals are rich in carbohydrates, fiber, vitamins and minerals, and its contribution to the average diet helps to achieve current recommended intakes and nutritional goals, so its consumption in the recommended amount supposes a nutritional benefit. Moreover, several studies indicate that increased consumption of whole grain cereal is associated with protection against various chronic degenerative diseases (cardiovascular, diabetes, cancer and metabolic syndrome), assisting in the maintenance of digestive health and body weight. These results may be due to the contribution of nutrients, fiber and phytochemicals of these foods, as well as the displacement of the diet of other products with a less desirable nutritional profile, taking into account the composition of the average Spanish diet. In fact, the consumption of whole grain cereals has been linked with a possible improvement in the intestinal microbiota and antioxidant protection. In spite of these advantages, cereal consumption is looked with suspicion by many individuals, especially those concerned about weight control and additional benefits associated to consumption of whole grain cereals are not known. Whole grain cereals should be daily consumed in amounts of 3 or more servings/day, to achieve the nutritional and health benefits described in numerous investigations. More outreach is needed to ensure that the guideline is known and it's applied. Copyright AULA MEDICA EDICIONES 2014. Published by AULA MEDICA

  2. Ensuring sustainable grain legume-cereal cropping systems

    DEFF Research Database (Denmark)

    Bedoussac, Laurent; Journet, E-P; Hauggaard-Nielsen, Henrik

    2017-01-01

    distribution, the impact of pests and diseases, as well as vulnerability to poor soils, drought and other effects of climate change. This chapter summarises data from over 50 field experiments undertaken since 2001 on cereal-grain legume intercropping in 13 sites in southern and western France as well...... as in Denmark using spring and winter cereal-grain legume intercrops. Intercropping involves simultaneously growing two or more crops in the same field for a significant period of time. The practice is ancient as early records from many human societies all over the world have shown. Intercropping systems...... are estimated to still provide as much as 15–20% of the world’s food supply. The practice was widespread in some European farming systems up until the 1950s – before the so-called fossilisation of agriculture. At that time as much as 50 % of all available nitrogen (N) may have originated from symbiotic N2...

  3. Ukrainian cereals and oilseeds trade

    Directory of Open Access Journals (Sweden)

    Б. В. Духницький

    2016-07-01

    Full Text Available Purpose. To analyze peculiarities of Ukrainian cereals and oilseeds trade, the situation on the world market, and determine future prospects of its development. Methods. Analysis and synthesis, comparative evaluation, graphic procedure. Results. The role and place of Ukraine in a total grain supply to the world market was determined. Ukraine is a world’s top ten grain producer. Among domestic agricultural products, cereals, oilseeds and sunflower oil are in the highest demand in the world. In recent years, our state has reinforced its status as one of the leading exporters of cereals. The commodity pattern of cereals and oilseeds export was analyzed with specifying most in-demand positions and the main countries purchasing these pro­ducts. According to the results of 2015, Ukraine obtained the highest foreign currency revenue from export of corn, wheat and barley (in grain structure including soybeans and rapeseed (among oil crops. Key domestic and multinational operators are the main exporters of cereals and oilseeds in Ukraine and still hold their leading position. It was found a significant excess of import price of seeds as compared with export price of crops grown in Ukraine. Assortment of maize and sunflower seeds offered by major companies-producers in Ukraine was studied. Main trends of the world grain market development are considered. Conclusions. It was established that Ukraine is one of the major exporters of cereals and oilseeds. However, volatility of their prices significantly affects the export revenue that was decreasing even with increasing export quantities in kind. The dependence of domestic grain industry development on high-quality imported seed of maize and sunflower hybrids was recorded. It is expected that in the years to come Ukraine will maintain its strong positions in the world’s grain market.

  4. Winter Wonderlands

    Science.gov (United States)

    Coy, Mary

    2011-01-01

    Listening to people complain about the hardships of winter and the dreariness of the nearly constant gray sky prompted the author to help her sixth graders recognize and appreciate the beauty that surrounds them for nearly five months of the year in western New York. The author opines that if students could see things more artistically, the winter…

  5. Associations and communities of cereal crops of the Łuków Plain. Part III. Intermediate and impoverished communities

    Directory of Open Access Journals (Sweden)

    Zofia Rzymowska

    2015-01-01

    Full Text Available This paper is the third and final part of a study attempting to analyse associations and communities in cereal crops of the Łuków Plain. It contains a description of intermediate and impoverished communities established in cereal crops of the Łuków Plain. Patches with phytocenoses without the combination of species characteristic of cereal associations were frequently observed. Impoverished communities of the alliance Aperion spicae-venti established in winter cereal crops. In turn, in spring cereal crops phytocenoses including species characteristic of tuber and root crops were found; they represented either a community with species characteristic of Panico-Setarion or an intermediate community with species characteristic of Aperion spicae-venti and Polygono-Chenopodion. Such communities are established, among others, because of production intensification which changes habitat conditions. Some patches found in the study area were intermediate between the two most frequently observed associations Arnoserido-Scleranthetum and Vicietum tetraspermae.

  6. Plant communities of the cultivated fields of the Podlaski Przełom Bugu mesoregion. Part 2. Cereal communities

    Directory of Open Access Journals (Sweden)

    Zofia Rzymowska

    2012-12-01

    Full Text Available Presence of communities without species characteristic for cereal associations was observed in the cultivations of the Podlaski Przełom Bugu mesoregion. Community Scleranthus annuus and community with species characteristic for alliance Aperion spica-venti were observed in winter cereals. Phytocoenoses similar in floristic composition to root cultivations were noted in spring cereals of the studied area. Plots of communities with participation of species characteristic for alliance Panico-Setarion were observed on loose soils while on more compact and fertile habitats community with species characteristic for Polygono-Chenopodion was noted.

  7. The effect of perennials as green manure on cereal productivity and disease incidence

    Energy Technology Data Exchange (ETDEWEB)

    Skuodiene, R.; Nekrosiene, R.

    2012-11-01

    Field experiments were conducted at the Vezaiciai Branch of the Lithuanian Research Centre for Agriculture and Forestry during the period 2002-2007. They were designed to ascertain the effects of phytomass of different perennial pre-crops used for green manure on the productivity and on the occurrence of foliar fungal diseases of cereal agrocenoses. Plant residues and phytomass ploughed down as green manures positively affected cereal indices of crop productivity not only for the first but for the second year as well. It influenced the productivity of cereal segments. The largest amount of metabolizable energy was in the yield of cereal sequence under white clover (Trifolium repens L.) 83.23-84.76% GJ ha{sup 1}. The potential accumulated by perennials of the second year of development was more efficiently utilised by winter triticale (Triticosecale Wittm.) cv. Tevo, and that of perennials of the third year of development was more efficiently utilised by spring barley (Hordeum vulgare L.) cv. Ula. Perennials had a significant effect on the spread of foliar diseases in winter triticale (Triticosecale Wittm.) and spring barley (Hordeum vulgare L.) agrocenoses. The severity of the disease was 1.1-1.3 times higher in the winter triticale (Triticosecale Wittm.) treatments with white clover (Trifolium repens L.) pre-crops. Foliar disease incidence and severity was 1.1-1.2 times higher in the agrocenoses of spring barley (Hordeum vulgare L.) after legumes of the third year of development, especially after lucerne (Medicago sativa L.). (Author) 28 refs.

  8. Detection methods for mycotoxins in cereal grains and cereal products

    Directory of Open Access Journals (Sweden)

    Pascale Michelangelo N.

    2009-01-01

    Full Text Available Analytical methods for mycotoxins in cereals and cereal-based products require three major steps, including extraction, clean-up (to eliminate interferences from the extract and concentrate the analyte, and detection/determination of the toxin (by using suitable analytical instruments/technologies. Clean-up is essential for the analysis of mycotoxins at trace levels, and involves the use of solid phase extraction and multifunctional (e.g. MycoSep® or immunoaffinity columns. Different chromatographic methods are commonly used for quantitative determination of mycotoxins, including gas-chromatography (GC coupled with electron capture, flame ionization or mass spectrometry (MS detectors (mainly for type-A trichothecenes, and high-performance liquid chromatography (HPLC coupled with ultraviolet, diode array, fluorescence or MS detectors. The choice of method depends on the matrix and the mycotoxin to be analyzed. Liquid chromatography-tandem mass spectrometry (LC-MS/MS is spreading rapidly as a promising technique for simultaneous screening, identification and quantitative determination of a large number of mycotoxins. In addition, commercial immunometric assays, such as enzyme-linked immunosorbent assays (ELISA, are frequently used for screening purposes as well. Recently, a variety of emerging methods have been proposed for the analysis of mycotoxins in cereals based on novel technologies, including immunochromatography (i.e. lateral flow devices, fluorescence polarization immunoassays (FPIA, infrared spectroscopy (FT-NIR, molecularly imprinted polymers (MIPs and optical biosensors.

  9. Microbiological Spoilage of Cereal Products

    Science.gov (United States)

    Cook, Frederick K.; Johnson, Billie L.

    A wide range of cereal products, including bakery items, refrigerated dough, fresh pasta products, dried cereal products, snack foods, and bakery mixes, are manufactured for food consumption. These products are subject to physical, chemical, and microbiological spoilage that affects the taste, aroma, leavening, appearance, and overall quality of the end consumer product. Microorganisms are ubiquitous in nature and have the potential for causing food spoilage and foodborne disease. However, compared to other categories of food products, bakery products rarely cause food poisoning. The heat that is applied during baking or frying usually eliminates pathogenic and spoilage microorganisms, and low moisture contributes to product stability. Nevertheless, microbiological spoilage of these products occurs, resulting in substantial economic losses.

  10. Cover crop root, shoot, and rhizodeposit contributions to soil carbon in a no- till corn bioenergy cropping system

    Science.gov (United States)

    Austin, E.; Grandy, S.; Wickings, K.; McDaniel, M. D.; Robertson, P.

    2016-12-01

    Crop residues are potential biofuel feedstocks, but residue removal may result in reduced soil carbon (C). The inclusion of a cover crop in a corn bioenergy system could provide additional biomass and as well as help to mitigate the negative effects of residue removal by adding belowground C to stable soil C pools. In a no-till continuous corn bioenergy system in the northern portion of the US corn belt, we used 13CO2 pulse labeling to trace C in a winter rye (secale cereale) cover crop into different soil C pools for two years following rye termination. Corn stover contributed 66 (another 163 was in harvested corn stover), corn roots 57, rye shoot 61, rye roots 59, and rye rhizodeposits 27 g C m-2 to soil C. Five months following cover crop termination, belowground cover crop inputs were three times more likely to remain in soil C pools and much of the root-derived C was in mineral- associated soil fractions. Our results underscore the importance of cover crop roots vs. shoots as a source of soil C. Belowground C inputs from winter cover crops could substantially offset short term stover removal in this system.

  11. Real-time weed detection, decision making and patch spraying in maize, sugarbeet, winter wheat and winter barley

    DEFF Research Database (Denmark)

    Gerhards, R; Christensen, Svend

    2003-01-01

    with weed infestation levels higher than the economic weed threshold; a review of such work is provided. This paper presents a system for site-specific weed control in sugarbeet (Beta vulgaris L.), maize (Zea mays L.), winter wheat (Triticum aestivum L.) and winter barley (Hordeum vulgare L.), including...... online weed detection using digital image analysis, computer-based decision making and global positioning systems (GPS)-controlled patch spraying. In a 4-year study, herbicide use with this map-based approach was reduced in winter cereals by 60% for herbicides against broad-leaved weeds and 90% for grass...

  12. Decontamination and winter conditions

    International Nuclear Information System (INIS)

    Quenild, C.; Tveten, U.

    1984-12-01

    The report deals with two decontamonation experiments under winter conditions. A snow-covered parking lot was contaminated, and the snow was subsequently removed using standard snow-moving equipment. The snow left behind was collected and the content of contaminant was determined. A non-radioactive contaminant was used. A decontamination factor exceeding 100 was obtained. Although the eksperimental conditions were close to ideal, it is reason to believe that extremely efficient removal of deposited materials on a snow surface is achivable. In another investigation, run-off from agricultural surface, contaminated while covered with snow, was measured A lycimeter was used in this experiment. A stable layer of ice and snow was allowed to form before contamination. The run-off water was collected at each thaw period until all snow and ice was gone. Cs-134 was used as contaminant. Roughly 30% of the Cs-134 with which the area was contaminated ran off with the melt water. Following a reactor accident situation, this would have given a corresponding reduction in the long term doses. Both of these experiments show that consequence calculation assumptions, as they are currently applied to large accident assessment, tend to overestimate the consequences resulting from accidents taking place under winter conditions

  13. Evaluation of Breakfast Cereals and Cereal Advertising by a Young Adult Audience.

    Science.gov (United States)

    Gagnard, Alice

    A study examined the knowledge of and attitudes toward nutrition in general and specifically toward cold breakfast cereals and cereal advertising with different creative appeals. Subjects, 117 undergraduate university students, completed a questionnaire about their use of cold breakfast cereal and their sources of information about nutrition.…

  14. Nutritional evaluation of cereal mutants

    International Nuclear Information System (INIS)

    1977-01-01

    An advisory group of experts, comprising nutritionists, analysts and plant breeders, discussed the desirability of nutritional goals for plant breeding and attempted to specify the deficiencies of various cereal crops in essential nutrients. It considered the plant factors influencing the value for human and animal nutrition and the feasibility of improving these by genetic and plant breeding methods. Methods of assaying nutritional quality were discussed, particularly in relation to the need for rapid, inexpensive methods capable of being used as screening procedures in plant breeding programmes. The proceedings contain 9 scientific papers and a conclusion and recommendations, including a review of the chemical cuzymatic, microbiological and animal assay techniques that are available

  15. WINTER SAECULUM

    Directory of Open Access Journals (Sweden)

    Emil Mihalina

    2017-03-01

    Full Text Available Accumulated imbalances in the economy and on the markets cause specific financial market dynamics that have formed characteristic patterns kept throughout long financial history. In 2008 Authors presented their expectations of key macroeconomic and selected asset class markets developments for period ahead based on Saeculum theory. Use of term Secular describes a specific valuation environment during prolonged period. If valuations as well as selected macro variables are considered as a tool for understanding business cycles then market cycles become much more obvious and easily understandable. Therefore over the long run, certain asset classes do better in terms of risk reward profile than others. Further on, there is no need for frequent portfolio rebalancing and timing of specific investment positions within a particular asset class market. Current stage in cycle development suggests a need for reassessment of trends and prevailing phenomena due to cyclical nture of long lasting Saeculums. Paper reviews developments in recognizable patterns of selected metrics in current Winter Saeculum dominated with prevailing forces of delivering, deflation and decrease in velocity of money.

  16. Winter Weather: Frostbite

    Science.gov (United States)

    ... Safety During Fire Cleanup Wildfires PSAs Related Links Winter Weather About Winter Weather Before a Storm Prepare Your Home Prepare Your Car Winter Weather Checklists During a Storm Indoor Safety During ...

  17. Macro-Elements and Trace Elements in Cereal Grains Cultivated in Latvia

    Directory of Open Access Journals (Sweden)

    Jākobsone Ida

    2015-09-01

    Full Text Available Cereal-based foods have great importance in the compensation of micro- and trace element deficiency, because 50% of the foods produced worldwide are made up of cereal grains. The aim of the research was to determine the concentration of macro-elements and trace elements in different cereals cultivated in Latvia. Various cereals were used in the research: rye (n = 45, barley (n = 54, spring wheat (n = 27, winter wheat (n = 53, triticale (n = 45 and oats (n = 42. Thirteen macro- and trace elements (Cd, Pb, Ni, Cr, Al, Cu, K, Na, Mn, Fe, Zn, Mg, Ca were determined in cereal grain samples (n = 266. Macro-elements and trace elements varied significantly (p < 0.01 or p < 0.001. The highest concentrations of macro- and trace elements were found in oats and the lowest in rye. The obtained data will expand the opportunity for food and nutrition scientists to evaluate content of the examined elements in grain products, and dietary consumption (bioavailability of the examined macro-elements and trace elements.

  18. Aflatoxin contamination of locallyprocessed cereal-based ...

    African Journals Online (AJOL)

    Feeding children with cereal-based foods has potential to expose them to aflatoxins (AFs).This study was conducted to determine the occurrence and levels of aflatoxins (AFB1, AFB2, AFG1 and AFG2) in 64 commercial locally produced cereal-based complementary foods obtained from producers and popular markets in ...

  19. Stress, breakfast cereal consumption and cortisol.

    Science.gov (United States)

    Smith, A P

    2002-04-01

    Recent research has shown that regular consumption of breakfast cereal is associated with lower stress levels and reports of better physical and mental health. The present study examined this issue using an objective indicator of stress, salivary cortisol. The results showed that stress was associated with higher cortisol levels and daily consumption of breakfast cereal was associated with lower cortisol levels. Although it was not possible to rule out all the alternative explanations of the association between breakfast cereal consumption and cortisol, analyses did show that the effect could not be accounted for by general health or nutritional status. The effects of breakfast cereal consumption and stress were also independent, which shows that the effects of breakfast found here cannot be due to stress buffering. Further research manipulating the nutrient content of the breakfast cereal is now required to provide further information about the mechanisms underlying this effect.

  20. Assessing Impacts of National Scale Droughts on Cereal Production

    Science.gov (United States)

    Udmale, P. D.; Ichikawa, Y.

    2017-12-01

    Till date, several drought indices have been developed and used to monitor local to regional scale droughts on various temporal scales. However, there are no generalized criteria to define a threshold to declare a national level drought using drought indices. EM-DAT (a global database on natural and technological disasters) lists disasters (including drought) from 1900 until the present confirming one of the following criteria: 10 or more people dead; 100 or more people affected; the declaration of a state of emergency; or a call for international assistance. This data is gathered from various organizations like United Nations Institutes, Governments, etc. and do not cover all disasters or have political limitations that could affect the numbers. These criteria are neither objective nor quantitative, and accordingly may cause uncertainties when the data is used for further investigation on disaster impacts. Here we present a methodology to define drought at a national scale and its impacts on national level crop production (mainly cereals). We define drought based on the percentage of cropland area affected by drought in a country during its seasonal rainfall. For this purpose meteorological definition of drought in combination with country's cropland area is proposed to prepare a drought inventory for major cereal producing countries (1902-2012). This drought inventory together with FAO's Crop data is used to identify the impacts of drought on a national level cereal production (and yield) using Superposed Epoch Analysis for the period 1961-2012.

  1. Soil moisture estimation in cereal fields using multipolarized SAR data

    Science.gov (United States)

    Alvarez-Mozos, J.; Izagirre, A.; Larrañaga, A.

    2012-04-01

    The retrieval of soil moisture from remote sensing data is an extremely active research topic with applications on a wide range of disciplines. Microwave observations represent the most viable approach due to the influence of soils' dielectric constant (and thus soil moisture) on both the emission and backscatter of waves in this region of the spectrum. Passive observations provide higher temporal resolutions, whereas active (SAR) observations have a higher spatial detail. Even if operational moisture products, based on passive data, exist, retrieval algorithms using active observations still face several problems. Surface roughness and vegetation cover are probably the disturbing factors most affecting the accuracy of soil moisture retrievals. In this communication the influence of vegetation cover is investigated and a retrieval technique based on multipolarized C band SAR observations is proposed. With this aim a dedicated field campaign was carried out in La Tejería watershed (north of Spain) from January to August 2010. Eight RADARSAT-2 Fine-Quadpol scenes were acquired in order to investigate the role of vegetation cover on the retrieval of soil moisture, as well as the sensitivity of different polarimetric parameters to vegetation cover condition. Coinciding with image acquisitions soil moisture, plant density and crop height measurements were acquired in eight control fields (cultivated with barley and wheat crops). The sensitivity of backscatter coefficients (in HH, HV and VV polarizations) and backscatter ratios (p=HH/VV and q=HV/VV) to soil moisture and crop condition were evaluated and the semi-empirical Water Cloud Model was fitted to the observations. The results obtained showed that the contribution of the cereal vegetation cover was minimal in HH and HV polarizations, whereas the VV channel appeared to be significantly attenuated by the cereal cover, so its value decreased as the crops grew. As a result, the ratios p and q showed a very good

  2. Winter School Les Houches

    CERN Document Server

    Lannoo, Michel; Bastard, Gérald; Voos, Michel; Boccara, Nino

    1986-01-01

    The Winter School held in Les Houches on March 12-21, 1985 was devoted to Semiconductor Heterojunctions and Superlattices, a topic which is recognized as being now one of the most interesting and active fields in semiconductor physics. In fact, following the pioneering work of Esaki and Tsu in 1970, the study of these two-dimensional semiconductor heterostructures has developed rapidly, both from the point of view of basic physics and of applications. For instance, modulation-doped heterojunctions are nowadays currently used to investigate the quantum Hall effect and to make very fast transistors. This book contains the lectures presented at this Winter School, showing in particular that many aspects of semiconductor heterojunctions and super­ lattices were treated, extending from the fabrication of these two-dimensional systems to their basic properties and applications in micro-and opto-electron­ ics. Among the subjects which were covered, one can quote as examples: molecular beam epitaxy and metallorgani...

  3. Breakfast Cereals: The Extreme Food Industry

    OpenAIRE

    John M. Connor

    1996-01-01

    The purpose of my talk today is to review several aspects of the market structure, strategic rivalry, and economic performance of the ready-to-eat cereals industry. To do so, I will at times take a long historical view of the breakfast cereals industry because many of the behaviors we observe today seem to me to be imbedded in habits of business rivalry that were learned many decades ago and yet persist today. My perspective on the RTE breakfast cereals industry is informed by nearly twenty y...

  4. The role of natural enemy foraging guilds in controlling cereal aphids in Michigan wheat.

    Science.gov (United States)

    Safarzoda, Shahlo; Bahlai, Christine A; Fox, Aaron F; Landis, Douglas A

    2014-01-01

    Insect natural enemies (predators and parasitoids) provide important ecosystem services by suppressing populations of insect pests in many agricultural crops. However, the role of natural enemies against cereal aphids in Michigan winter wheat (Triticum aestivum L.) is largely unknown. The objectives of this research were to characterize the natural enemy community in wheat fields and evaluate the role of different natural enemy foraging guilds (foliar-foraging versus ground-dwelling predators) in regulating cereal aphid population growth. We investigated these objectives during the spring and summer of 2012 and 2013 in four winter wheat fields on the Michigan State University campus farm in East Lansing, Michigan. We monitored and measured the impact of natural enemies by experimentally excluding or allowing their access to wheat plants infested with Rhopalosiphum padi (L.) and Sitobion avenae (F.) (Hemiptera: Aphidae). Our results indicate that the natural enemy community in the wheat fields consisted mostly of foliar-foraging and ground-dwelling predators with relatively few parasitoids. In combination, these natural enemy groups were very effective at reducing cereal aphid populations. We also investigated the role of each natural enemy foraging guild (foliar-foraging versus ground-dwelling predators) independently. Overall, our results suggest that, in combination, natural enemies can almost completely halt early-season aphid population increase. Independently, ground-dwelling predators were more effective at suppressing cereal aphid populations than foliar-foraging predators under the conditions we studied. Our results differ from studies in Europe and the US Great Plains where foliar foraging predators and parasitoids are frequently more important cereal aphid natural enemies.

  5. The role of natural enemy foraging guilds in controlling cereal aphids in Michigan wheat.

    Directory of Open Access Journals (Sweden)

    Shahlo Safarzoda

    Full Text Available Insect natural enemies (predators and parasitoids provide important ecosystem services by suppressing populations of insect pests in many agricultural crops. However, the role of natural enemies against cereal aphids in Michigan winter wheat (Triticum aestivum L. is largely unknown. The objectives of this research were to characterize the natural enemy community in wheat fields and evaluate the role of different natural enemy foraging guilds (foliar-foraging versus ground-dwelling predators in regulating cereal aphid population growth. We investigated these objectives during the spring and summer of 2012 and 2013 in four winter wheat fields on the Michigan State University campus farm in East Lansing, Michigan. We monitored and measured the impact of natural enemies by experimentally excluding or allowing their access to wheat plants infested with Rhopalosiphum padi (L. and Sitobion avenae (F. (Hemiptera: Aphidae. Our results indicate that the natural enemy community in the wheat fields consisted mostly of foliar-foraging and ground-dwelling predators with relatively few parasitoids. In combination, these natural enemy groups were very effective at reducing cereal aphid populations. We also investigated the role of each natural enemy foraging guild (foliar-foraging versus ground-dwelling predators independently. Overall, our results suggest that, in combination, natural enemies can almost completely halt early-season aphid population increase. Independently, ground-dwelling predators were more effective at suppressing cereal aphid populations than foliar-foraging predators under the conditions we studied. Our results differ from studies in Europe and the US Great Plains where foliar foraging predators and parasitoids are frequently more important cereal aphid natural enemies.

  6. Perancangan Interior Nestlé's Cereal World Di Surabaya

    OpenAIRE

    Mariana Wibowo, Linda Gunawan

    2014-01-01

    Nestlé's Cereal World is a new facility in foodservice industry, which people can explore and obtain a new experience about cereal through 4 main facilities: attraction, discover, dining, and shopping. Nestlé's Cereal World design will use Nestlé's interior branding, which the tangible and intangible design will represent the Nestlé's Cereal identity.

  7. Dietary fibers and associated phytochemicals in cereal

    DEFF Research Database (Denmark)

    Knudsen, Knud Erik Bach

    2016-01-01

    Epidemiological studies have linked whole-grain cereal consumption to a reduced risk of developing several chronic diseases – coronary heart disease, arteriosclerosis, type-2 diabetes and colonic and breast cancer. The underlying physiological mechanisms behind the protective effects of whole......-grains, however, are unclear but is most likely assigned to a concerted action of dietary fiber (DF) and a wide variety of phytochemicals. The DF fraction of cereals consists of non-starch polysaccharides (NSP), resistant starch, oligosaccharides (mostly fructans) and the non-carbohydrate polyphenolic ether...... lignin. The main NSP in cereals are arabinoxylan (AX), mixed linkages β(1-3; 1-4)-glucan (β-glucan) and cellulose, which vary significantly according to the cereal species but also between different tissues of the grains. Rye, triticale, wheat and corn are rich in AX, whereas barley and oats contain...

  8. Efeito de coberturas de inverno e sua época de manejo sobre a infestação de plantas daninhas na cultura de milho Effect of winter cover crops and their management timing on weed infestation in maize crop

    Directory of Open Access Journals (Sweden)

    A.A. Balbinot Jr.

    2007-09-01

    Full Text Available No sistema de plantio direto, a presença de palha sobre o solo proporciona significativa supressão de plantas daninhas. O objetivo deste trabalho foi avaliar o potencial de coberturas de inverno e sua época de manejo em reduzir a infestação de plantas daninhas na cultura de milho quando semeada em sucessão. Dois experimentos foram realizados em Canoinhas, SC, nas safras 2003/04 e 2004/05. No primeiro experimento, avaliaram-se seis coberturas de solo no inverno: nabo forrageiro, aveia-preta, centeio, azevém, consórcio entre aveia-preta e ervilhaca e o consórcio entre nabo forrageiro, aveia-preta, centeio, azevém e ervilhaca. Essas coberturas foram roçadas em três épocas antes da semeadura do milho: 1, 10 e 25 dias. Já no segundo experimento, foram avaliados os efeitos de supressão de plantas daninhas pela palha das seis coberturas citadas anteriormente, mais a ervilhaca. As palhas de azevém e do consórcio das cinco espécies utilizadas no experimento apresentaram alta capacidade em suprimir a emergência e o acúmulo de massa seca das plantas daninhas, enquanto a palha de nabo forrageiro apresentou baixo potencial de supressão. O manejo das coberturas próximo à semeadura da cultura de milho reduziu a infestação de plantas daninhas.Straw on the soil significantly reduces weed infestation under the no-tillage system. The aim of this research was to evaluate the potential of winter cover crops and their management timing in reducing weed infestation in maize crop. Two experiments were carried out in Canoinhas, SC, Brazil, in 2003/2004 and 2004/2005. In the first experiment, six winter cover crops were investigated: oilseed radish, black oat, rye, rye grass, intercropped among black oat and common vetch and among oilseed radish, black oat, rye, ryegrass and common vetch. These cover crops were slashed down at three different times before maize seeding (1, 10 and 25 days. In the second experiment, the potential to reduce weed

  9. Starter cultures for cereal based foods.

    Science.gov (United States)

    Brandt, Markus J

    2014-02-01

    Fermented cereals play a significant role in human nutrition in all parts of the world where cereals grow. These fermentations are started spontaneously or there have been traditional techniques developed in order to keep starter cultures for these processes alive. With the growing impact of industrial microbiology during 20th century this traditional starter culture propagation was replaced often, especially in the dairy industry, by the use of pure, frozen or freeze-dried cultures grown on microbial media. In contrast to the production of ethanol from cereals, in sourdough a pasteurization step before inoculation is avoided due to gelatinization of starch and inactivation of endogenous enzymes. Therefore cultures must be competitive to the relatively high microbial load of the cereal raw materials and well adapted to the specific ecology determined by the kind of cereal and the process conditions. Less adapted cultures could be used, but then the process of back-slopping of cultures is limited. Although cereal fermentations take the biggest volume among fermented foods, only for sourdoughs commercial cultures are available. Copyright © 2013 Elsevier Ltd. All rights reserved.

  10. Winter Weather Emergencies

    Science.gov (United States)

    Severe winter weather can lead to health and safety challenges. You may have to cope with Cold related health ... Although there are no guarantees of safety during winter weather emergencies, you can take actions to protect ...

  11. Winter maintenance performance measure.

    Science.gov (United States)

    2016-01-01

    The Winter Performance Index is a method of quantifying winter storm events and the DOTs response to them. : It is a valuable tool for evaluating the States maintenance practices, performing post-storm analysis, training : maintenance personnel...

  12. Winter weather demand considerations.

    Science.gov (United States)

    2015-04-01

    Winter weather has varied effects on travel behavior. Using 418 survey responses from the Northern Virginia : commuting area of Washington, D.C. and binary logit models, this study examines travel related changes under : different types of winter wea...

  13. European survey on sterigmatocystin in cereals, cereals-based products, beer and nuts

    NARCIS (Netherlands)

    Mol, H.G.J.; MacDonald, S.J.; Anagnostopoulos, C.; Spanjer, M.; Bertuzzi, T.; Pietri, A.

    2016-01-01

    Based on the EFSA proposal 'Survey on sterigmatocystin in food' (GP/EFSA/CONTAM/2013/02), this study provides a survey on the occurrence of this mycotoxin. A total of 1,259 samples of cereal grains (429), cereal products (713), beer (53) and nuts (64) were analysed for the presence of

  14. Mycotoxins in organic and conventional cereals and cereal products grown and marketed in Croatia.

    Science.gov (United States)

    Pleadin, Jelka; Staver, Mladenka Malenica; Markov, Ksenija; Frece, Jadranka; Zadravec, Manuela; Jaki, Vesna; Krupić, Igor; Vahčić, Nada

    2017-08-01

    In this study, the levels of aflatoxin B 1 (AFB 1 ), ochratoxin A (OTA), zearalenone (ZEN), deoxynivalenol (DON) and fumonisins (FUM) in unprocessed cereals (n = 189) and cereal-based products (n = 61) were determined using validated ELISA methods. All samples originated from either conventional or organic production corresponded to the 2015 harvest in Croatia. Based on the mean mycotoxin concentrations, the risk for the consumer to exceed the tolerable daily intake (TDI) for these toxins by the consumption of both types of cereals and cereal-based products was assessed. Mycotoxin contamination of organic cereals and organic cereal-based products was not significantly different (p > 0.05). Given that the exposure assessment resulted in a small fraction of the TDI (maximum: DON, 12% of TDI), the levels of the investigated mycotoxins in both types of cereals and cereal-based products from the 2015 harvest did not pose a human health hazard.

  15. Desempenho agronômico e econômico do milho irrigado em sucessão a espécies invernais de cobertura de solo e/ou para produção de grãos Agronomic and economic performance of maize irrigated in succession to winter cover crops and/or to species for grain production

    Directory of Open Access Journals (Sweden)

    Adriano Alves da Silva

    2008-06-01

    Full Text Available As espécies de cobertura de solo no inverno melhoram as características de solo, podendo apresentar também vantagens econômicas. Assim, é importante introduzir espécies de inverno que, além de palha, possam produzir grãos para aumentar a rentabilidade e a sustentabilidade da atividade agrícola. O objetivo desta pesquisa foi avaliar, em três estações de crescimento, os desempenhos agronômico e econômico do milho irrigado em sucessão a espécies invernais para cobertura de solo e/ou para produção de grãos, cultivado sob dois níveis de nitrogênio (N em cobertura. A pesquisa foi conduzida nas estações de crescimento 2003/04, 2004/05 e 2005/06, no município de Eldorado do Sul, RS. Nos três anos, os tratamentos constaram do cultivo do milho irrigado em sucessão a cinco espécies de inverno e ao pousio, como testemunha. O custo de produção do milho em sucessão à ervilhaca comum é menor do que o da aveia preta e do nabo forrageiro. Das espécies invernais de cobertura de solo e de produção de grãos, a margem bruta obtida com o trigo é maior que a com a aveia branca. As vantagens econômicas do uso do nabo forrageiro e da ervilhaca comum como culturas antecessoras ao milho irrigado em relação às espécies poáceas apenas ocorrem sob baixos níveis de N aplicados em cobertura no milho.The growing of winter crop species results in benefits on soil characteristics, and can present economic advantages. Thus, it is important to introduce winter species that, besides straw, produce grains to increase the performance and the sustentability of agricultural activity. The objective of this research was to evaluate, in three growing seasons, the agronomic and economic performance of maize crop grown in succession to five winter cover crops and/or for grain production, cultivated under two rates of side dressing N fertilization. The experiment was carried out in the growing seasons of 2003/04, 2004/05 and 2005/06, in the state of

  16. The First Results of Monitoring the Formation and Destruction of the Ice Cover in Winter 2014–2015 on Ilmen Lake according to the Measurements of Dual-Frequency Precipitation Radar

    Science.gov (United States)

    Karaev, V. Yu.; Panfilova, M. A.; Titchenko, Yu. A.; Meshkov, E. M.; Balandina, G. N.; Andreeva, Z. V.

    2017-12-01

    The launch of the Dual-frequency Precipitation Radar (DPR) opens up new opportunities for studying and monitoring the land and inland waters. It is the first time radar with a swath (±65°) covering regions with cold climate where waters are covered with ice and land with snow for prolonged periods of time has been used. It is also the first time that the remote sensing is carried out at small incidence angles (less than 19°) at two frequencies (13.6 and 35.5 GHz). The high spatial resolution (4-5 km) significantly increases the number of objects that can be studied using the new radar. Ilmen Lake is chosen as the first test object for the development of complex programs for processing and analyzing data obtained by the DPR. The problem of diagnostics of ice-cover formation and destruction according to DPR data has been considered. It is shown that the dependence of the radar backscatter cross section on the incidence angle for autumn ice is different from that of spring ice, and can be used for classification. A comparison with scattering on the water surface has shown that, at incidence angles exceeding 10°, it is possible to discern all three types of reflecting surfaces: open water, autumn ice, and spring ice, under the condition of making repeated measurements to avoid possible ambiguity caused by wind.

  17. Winter-to-winter variations in indoor radon

    International Nuclear Information System (INIS)

    Mose, D.G.; Mushrush, G.W.; Kline, S.W.

    1989-01-01

    Indoor radon concentrations in northern Virginia and central Maryland show a strong dependence on weather. Winter tends to be associated with higher than average indoor radon, and summer with lower than average. However, compared to the winter of 1986-1987, the winter of 1987-1988 was warmer and drier. Consequently, winter-to-winter indoor radon decreased by about 25%. This winter-to-winter decrease is unexpectedly large, and simulates winter-to-summer variations that have been reported

  18. Potential bioetanol and biogas production using lignocellulosic biomass from winter rye, oilseed rape and faba bean

    DEFF Research Database (Denmark)

    Petersson, Anneli; Thomsen, Mette Hedegaard; Hauggaard-Nielsen, Henrik

    2007-01-01

    To meet the increasing need for bioenergy several raw materials have to be considered for the production of e.g. bioethanol and biogas. In this study, three lignocellulosic raw materials were studied, i.e. (1) winter rye straw (Secale cereale L), (2) oilseed rape straw (Brassica napus L.) and (3)...

  19. Land Cover

    Data.gov (United States)

    Kansas Data Access and Support Center — The Land Cover database depicts 10 general land cover classes for the State of Kansas. The database was compiled from a digital classification of Landsat Thematic...

  20. Cereals for the semi-arid tropics

    International Nuclear Information System (INIS)

    De Wet, J.M.J.

    1989-01-01

    The region of semi-arid tropics is the most famine prone area of the world. This region with nearly one billion people extends across some 20 million square kilometres. Major domesticated cereals adapted to semi-arid regions are sorghum (Sorghum bicolor (L.) Moench), foxtail millet (Setaria italica (L.) P. Beauv.) and pearl millet (Pennisetum glaucum (L.) R. Br.). Several minor cereals are grown as speciality crops, or harvested in the wild in times of severe drought and scarcity. Important in the African Sahel are the fonios Digitaria iburua Stapf, D. exilis (Kapist) Stapf and Brachiaria deflexa (Schumach). C.E. Hubbard. These species are aggressive colonizers and are commonly encouraged as weeds in cultivated fields. Sown genotypes differ from their close wild relatives primarily in the lack of efficient natural seed dispersal. The fonios lend themselves to rapid domestication. Several wild cereals extend well beyond the limits of agriculture into the Sahara. Commonly harvested are the perennial Stipagrostis pungens and Panicum turgidum, and the annual Cenchrus biflorus (kram-kram). Kram-kram yields well under extreme heat and drought stress, and holds promise as a domesticated cereal. Sauwi millet (Panicum sonorum) is promising cereal in arid northwestern Mexico. (author). 31 refs

  1. Cover crop-based ecological weed management: exploration and optimization

    NARCIS (Netherlands)

    Kruidhof, H.M.

    2008-01-01

    Keywords: organic farming, ecologically-based weed management, cover crops, green manure, allelopathy, Secale cereale, Brassica napus, Medicago sativa Cover crop-based ecological weed management: exploration and optimization. In organic farming systems, weed control is recognized as one of the

  2. Dietary fibers and associated phytochemicals in cereals

    DEFF Research Database (Denmark)

    Knudsen, Knud Erik Bach; Nørskov, Natalja; Bolvig, Anne Katrine

    2017-01-01

    Epidemiological studies have linked whole-grain (WG) cereal consumption to a reduced risk of developing several chronic diseases—coronary heart disease, arteriosclerosis, type-2 diabetes, and some form of cancers. The underlying physiological mechanisms behind the protective effects of WG...... and absorption. Associated with the DF matrix of cereals is an array of nonnutritive constituents predominantly concentrated in the bran fraction. Among them, the phenolic phytochemicals, benzoic acid and cinnamic derivatives and lignans, are of importance in a nutritional-health perspective. Only a small...

  3. Landscape composition influences farm management effects on farmland birds in winter: A pan-European approach

    NARCIS (Netherlands)

    Geiger, F.; Snoo, de G.R.; Berendse, F.

    2010-01-01

    This study examined the effects of agricultural intensity, various farming practices, landscape composition and vegetation cover on the abundance and species richness of wintering farmland birds, assessed simultaneously across seven European regions. The abundance and species richness of wintering

  4. Winter Community Structure Changes in Frazil Ice and Open Water in Riverine Systems

    National Research Council Canada - National Science Library

    White, K

    2004-01-01

    ...) that examined dissolved oxygen (DO) levels and changes in river microbiology during winter, periods of low water temperature, and periods of ice-cover, with the objective of providing guidance for winter water-quality modeling...

  5. GWN-3189 B – A new selective herbicide based on Triallate for control of herbicide resistant grass weed in cereals

    Directory of Open Access Journals (Sweden)

    Mühlschlegel, Friedrich

    2014-02-01

    Full Text Available With substantial work on the formulation, Gowan offers a new herbicide (GWN-3189 B based on Triallate for use on winter wheat, winter barley, winter rye, winter triticale and spring barley. GWN-3189B will be applied from pre-emergence to early post-emergence of the crop and offers a broad spectrum against grass-weeds. GWN-3189 B is selective on all cereal species. As soil herbicide GWN-3189 B offers interesting alternatives in grass-weed resistance management. The efficacy on grass weed, especially on Alopecurus myosuroides (blackgrass, Apera spica venti (silky bentgrass and Lolium multiflorum (italian ryegrass is demonstrated with results of field trials performed in France, Great Britain and Germany.

  6. Drought impacts on cereal yields in Iberia

    Science.gov (United States)

    Gouveia, Célia; Liberato, Margarida L. R.; Russo, Ana; Montero, Irene

    2014-05-01

    In the present context of climate change, land degradation and desertification it becomes crucial to assess the impact of droughts to determine the environmental consequences of a potential change of climate. Large drought episodes in Iberian Peninsula have widespread ecological and environmental impacts, namely in vegetation dynamics, resulting in significant crop yield losses. During the hydrological years of 2004/2005 and 2011/2012 Iberia was affected by two extreme drought episodes (Garcia-Herrera et al., 2007; Trigo et al., 2013). This work aims to analyze the spatial and temporal behavior of climatic droughts at different time scales using spatially distributed time series of drought indicators, such as the Standardized Precipitation Evapotranspiration Index (SPEI) (Vicente-Serrano et al., 2010). This climatic drought index is based on the simultaneous use of precipitation and temperature. We have used CRU TS3 dataset to compute SPEI and the Standardized Precipitation Index (SPI). Results will be analyzed in terms of the mechanisms that are responsible by these drought events and will also be used to assess the impact of droughts in crops. Accordingly an analysis is performed to evaluate the large-scale conditions required for a particular extreme anomaly of long-range transport of water vapor from the subtropics. We have used the European Centre for Medium-Range Weather Forecasts (ECMWF) ERA Interim reanalyses, namely, the geopotential height fields, temperature, wind, divergence data and the specific humidity at all pressure levels and mean sea level pressure (MSLP) and total column water vapor (TCWV) for the Euro-Atlantic sector (100°W to 50°E, 0°N-70°N) at full temporal (six hourly) and spatial (T255; interpolated to 0.75° regular horizontal grid) resolutions available to analyse the large-scale conditions associated with the drought onset. Our analysis revealed severe impacts on cereals crop productions and yield (namely wheat) for Portugal and

  7. CAUSES OF INSTABILITY IN CEREAL PRODUCTION IN ETHIOPIA

    OpenAIRE

    Alemu, Zerihun Gudeta

    2005-01-01

    In Ethiopia, average cereal production between the period 1990 and 2000 did not change significantly compared to the period between 1974 and 1990. However, cereal production between the period 1990 and 2000 was characterized by significant instability. This study reviews literature on factors with potential impact on instability in cereal production in Ethiopia and applies descriptive and variance decomposition procedures to determine the sources of increased instability in cereal production....

  8. Nutritional and sensory attributes of soy-supplemented cereal meals ...

    African Journals Online (AJOL)

    Soy flour, cereal flour and starch were prepared with slight modifications of the traditional methods. Cereal starch and flour were then fortified with soy flour in a ratio of 3:1 (w/w) of cereal starch flour to soy flour and were used to prepare dumplings breakfast meals and cakes. Unfortified meals were prepared as control ...

  9. From protein catalogues towards targeted proteomics approaches in cereal grains

    DEFF Research Database (Denmark)

    Finnie, Christine; Sultan, Abida; Grasser, Klaus D.

    2011-01-01

    Due to their importance for human nutrition, the protein content of cereal grains has been a subject of intense study for over a century and cereal grains were not surprisingly one of the earliest subjects for 2D-gel-based proteome analysis. Over the last two decades, countless cereal grain prote...

  10. Induced mutants for cereal grain protein improvement

    International Nuclear Information System (INIS)

    1982-01-01

    Out of 17 papers and one summary presented, six dealing with the genetic improvement of seed protein using ionizing radiations fall within the INIS subject scope. Other topics discussed were non-radiation induced mutants used for cereal grain protein improvement

  11. Developments in breeding cereals for organic agriculture

    NARCIS (Netherlands)

    Wolfe, M.S.; Baresel, J.P.; Desclaux, D.; Goldringer, I.; Hoad, S.; Kovacs, G.M.; Loschenberger, F.; Miedaner, T.; Ostergard, H.; Lammerts Van Bueren, E.

    2008-01-01

    The need for increased sustainability of performance in cereal varieties, particularly in organic agriculture (OA), is limited by the lack of varieties adapted to organic conditions. Here, the needs for breeding are reviewed in the context of three major marketing types, global, regional, local, in

  12. an Ethiopian Traditional Fermented Cereal Beverage

    African Journals Online (AJOL)

    an Ethiopian Traditional Fermented Cereal Beverage. >“Kebede Abegazliz, Thor Langsrud1 , Fekadu Beyene2 and Judith A. Narvhus1. 1 Department of Food Science, Agricultural University of Norway, ~. P.O.Box 5036, N-1432 As, Norway. 3 Awassa College of Agriculture, Debub University,. P.O.Box 5, Awassa, Ethiopia.

  13. Phytotoxicity and benzoxazinone concentration in field grown cereal rye (Secale cereale L.)

    Science.gov (United States)

    Rye (Secale cereale L.) synthesizes benxoxazinone allelochemicals that contribute to its ability to suppress weeds. The developmental stages and physiological conditions under which rye plants synthesizes maximal levels of allelochemicals are not well defined. Knowledge of the conditions under whi...

  14. Processing and storage of Indian cereal and cereal products alters its resistant starch content.

    Science.gov (United States)

    Vaidya, Ruchi H; Sheth, Mini K

    2011-10-01

    Resistant Starch (RS) is prebiotic in nature and is defined as the sum of starch and products of starch degradation not absorbed in small intestine of healthy individuals but later are fermented by natural microflora of the colon to produce short chain fatty acids. RS acts as a nutraceutical and its consumption leads to many health benefits. The aim of the study is to analyze the RS content in raw and processed cereals and cereal products and determine various processing and storage effects on the RS content. RS content in raw cereals ranged from 0.53 g% (pearl millet)-2.09 g% (rice). Of all the processing techniques applied in the study, roasting, baking and boiling increased the RS content followed by shallow frying. Steaming and frying showed a decrease in RS content. The puffed, flaked and extruded cereal products obtained from market when analyzed also showed very less retention of RS content. Storage of different cereal products at 4°C up to 12 and 24 h significantly increased RS content. Amylose showed a higher correlation with RS in maize produces than in other cereal products.

  15. Downtown People Mover (DPM) Winterization Test Demonstration : Otis Elevator

    Science.gov (United States)

    1982-01-01

    The Otis Elevator Company Transportation Technology Division (OTIS-TTD) Downtown People Mover (DPM) Winterization Test Demonstration Final Report covers the 1978-79 and 1979-80 winter periods. Tests were performed at the Otis test track in Denver, Co...

  16. Winters fuels report

    International Nuclear Information System (INIS)

    1995-01-01

    The outlook for distillate fuel oil this winter is for increased demand and a return to normal inventory patterns, assuming a resumption of normal, cooler weather than last winter. With industrial production expected to grow slightly from last winter's pace, overall consumption is projected to increase 3 percent from last winter, to 3.4 million barrels per day during the heating season (October 1, 1995-March 31, 1996). Much of the supply win come from stock drawdowns and refinery production. Estimates for the winter are from the Energy Information Administration's (EIA) 4th Quarter 1995 Short-Tenn Energy Outlook (STEO) Mid-World Oil Price Case forecast. Inventories in place on September 30, 1995, of 132 million barrels were 9 percent below the unusually high year-earlier level. Inventories of high-sulfur distillate fuel oil, the principal type used for heating, were 13 percent lower than a year earlier. Supply problems are not anticipated because refinery production and the ready availability of imports should be adequate to meet demand. Residential heating off prices are expected to be somewhat higher than last winter's, as the effects of lower crude oil prices are offset by lower distillate inventories. Heating oil is forecast to average $0.92 per gallon, the highest price since the winter of 1992-93. Diesel fuel (including tax) is predicted to be slightly higher than last year at $1.13 per gallon. This article focuses on the winter assessment for distillate fuel oil, how well last year's STEO winter outlook compared to actual events, and expectations for the coming winter. Additional analyses include regional low-sulfur and high-sulfur distillate supply, demand, and prices, and recent trends in distillate fuel oil inventories

  17. Ingestion of micronutrient fortified breakfast cereal has no influence on immune function in healthy children: a randomized controlled trial.

    Science.gov (United States)

    Nieman, David C; Henson, Dru A; Sha, Wei

    2011-04-21

    This study investigated the influence of 2-months ingestion of an "immune" nutrient fortified breakfast cereal on immune function and upper respiratory tract infection (URTI) in healthy children during the winter season. Subjects included 73 children (N=42 males, N=31 females) ranging in age from 7 to 13 years (mean±SD age, 9.9±1.7 years), and 65 completed all phases of the study. Subjects were randomized to one of three groups--low, moderate, or high fortification--with breakfast cereals administered in double blinded fashion. The "medium" fortified cereal contained B-complex vitamins, vitamins A and C, iron, zinc, and calcium, with the addition of vitamin E and higher amounts of vitamins A and C, and zinc in the "high" group. Immune measures included delayed-typed hypersensitivity, global IgG antibody response over four weeks to pneumococcal vaccination, salivary IgA concentration, natural killer cell activity, and granulocyte phagocytosis and oxidative burst activity. Subjects under parental supervision filled in a daily log using URTI symptoms codes. Subjects ingested 3337±851 g cereal during the 2-month study, which represented 14% of total diet energy intake and 20-85% of selected vitamins and minerals. Despite significant increases in nutrient intake, URTI rates and pre- to- post-study changes in all immune function measures did not differ between groups. Data from this study indicate that ingestion of breakfast cereal fortified with a micronutrient blend for two winter months by healthy, growing children does not significantly influence biomarkers for immune function or URTI rates.

  18. Ingestion of micronutrient fortified breakfast cereal has no influence on immune function in healthy children: A randomized controlled trial

    Directory of Open Access Journals (Sweden)

    Sha Wei

    2011-04-01

    Full Text Available Abstract Background This study investigated the influence of 2-months ingestion of an "immune" nutrient fortified breakfast cereal on immune function and upper respiratory tract infection (URTI in healthy children during the winter season. Methods Subjects included 73 children (N = 42 males, N = 31 females ranging in age from 7 to 13 years (mean ± SD age, 9.9 ± 1.7 years, and 65 completed all phases of the study. Subjects were randomized to one of three groups--low, moderate, or high fortification--with breakfast cereals administered in double blinded fashion. The "medium" fortified cereal contained B-complex vitamins, vitamins A and C, iron, zinc, and calcium, with the addition of vitamin E and higher amounts of vitamins A and C, and zinc in the "high" group. Immune measures included delayed-typed hypersensitivity, global IgG antibody response over four weeks to pneumococcal vaccination, salivary IgA concentration, natural killer cell activity, and granulocyte phagocytosis and oxidative burst activity. Subjects under parental supervision filled in a daily log using URTI symptoms codes. Results Subjects ingested 3337 ± 851 g cereal during the 2-month study, which represented 14% of total diet energy intake and 20-85% of selected vitamins and minerals. Despite significant increases in nutrient intake, URTI rates and pre- to- post-study changes in all immune function measures did not differ between groups. Conclusions Data from this study indicate that ingestion of breakfast cereal fortified with a micronutrient blend for two winter months by healthy, growing children does not significantly influence biomarkers for immune function or URTI rates.

  19. Host genotype is an important determinant of the cereal phyllosphere mycobiome

    DEFF Research Database (Denmark)

    Sapkota, Rumakanta; Knorr, Kamilla; Jørgensen, Lise Nistrup

    2015-01-01

    The phyllosphere mycobiome in cereals is an important determinant of crop health. However, an understanding of the factors shaping this community is lacking. Fungal diversity in leaves from a range of cultivars of winter wheat (Triticum aestivum), winter and spring barley (Hordeum vulgare...... treatment (13%) and location (4%). Indicator species, including plant pathogens, responding to factors such as crop species, location and treatment were identified. Host genotype at both the species and cultivar level is important in shaping phyllosphere fungal communities, whereas fungicide treatment...... and location have minor effects. We found many host-specific fungal pathogens, but also a large diversity of fungi that were relatively insensitive to host genetic background, indicating that host-specific pathogens live in a 'sea' of nonspecific fungi....

  20. Benthic Cover

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — Benthic cover (habitat) maps are derived from aerial imagery, underwater photos, acoustic surveys, and data gathered from sediment samples. Shallow to moderate-depth...

  1. Effect of cover crops on emergence and growth of carrot (Daucus carota L. in no-plow and traditional tillage

    Directory of Open Access Journals (Sweden)

    Marzena Błażewicz-Woźniak

    2015-03-01

    Full Text Available The aim of the experiment was to determine the influence of cover crop biomass incorporated into the soil at different times and using different treatments on carrot emergence and growth. 7 species of cover crops were included in the study: Secale cereale, Avena sativa, Vicia sativa, Sinapis alba, Phacelia tanacetifolia, Fagopyrum esculentum, and Helianthus annuus.  Number of emerged carrot plants significantly depended on the cover crop used and on the method of pre-winter and spring pre-sowing tillage. Carrot emerged best after a rye or oats cover crop. Regardless of the cover crop species used, the largest number of carrots emerged in cultivation on ridges. In other variants of no-plow tillage, number of seedlings was significantly lower and did not differ from that under traditional plow tillage. The highest leaf rosettes were formed by carrot growing after a rye or oats cover crop. The highest rosettes were produced by carrots in the treatments where tillage was limited to the use of a tillage implement in spring and the lowest ones after pre-winter plowing. The effect of tillage on the emergence and height of carrot leaves largely depended on weather conditions in the successive years of the study. The largest number of leaves was found in carrots grown after a buckwheat cover crop and in cultivation without cover crop, while the smallest one after phacelia and white mustard. Carrots produced the largest number of leaves after a sunflower cover crop and the use of a tillage implement in spring, while the number of leaves was lowest when the mustard biomass was incorporated into the soil in spring. The use of cover crops significantly increased the mass of leaves produced by carrot as compared to the cultivation without cover crop. The largest mass of leaves was produced by carrots grown after the phacelia and mustard cover crops. Conventional plow tillage and pre-winter tillage using a stubble cultivator promoted an increase in the mass

  2. Produtividade de feijão-guará e efeito supressivo de culturas de cobertura de inverno em espontâneas de verão = Common bean yield and the suppressive effect of winter cover crops on summer weeds

    Directory of Open Access Journals (Sweden)

    Henrique von Hertwig Bittencourt

    2009-10-01

    Full Text Available Investigou-se o efeito das coberturas de inverno centeio, aveia, azevém, ervilhaca e nabo forrageiro (e suas associações, em sistema de plantio direto, sobre a cobertura do solo e a produção de biomassa das coberturas de inverno, sobre a biomassa de plantas espontâneas deverão, no período crítico de competição, e sobre a produtividade do feijão, cv Guará. O experimento foi instalado em delineamento experimental constituído por blocos ao acaso com quatro repetições. Observaram-se as maiores percentagens de cobertura do solo no inverno, com os tratamentos centeio + ervilhaca, centeio + ervilhaca + nabo forrageiro e aveia + ervilhaca; a produção de biomassa de cobertura foi maior com centeio + ervilhaca + nabo forrageiro. Oefeito de supressão observado foi maior no monocultivo de azevém e no consórcio de centeio + ervilhaca + nabo forrageiro, porém não foi detectada correlação da biomassa de cobertura com a supressão de plantas espontâneas de verão. Os melhores rendimentos de feijão foram obtidos com o monocultivo de azevém, monocultivo de aveia e combinação centeio + ervilhaca, que atingiram 1.950, 1.730 e 1.790 kg ha-1, respectivamente. O azevém e a aveia em monocultivo apresentaram os menores custos com sementes e as maiores receitas, ou seja, os maiores retornos por unidade monetária investida.The effect of the winter cover crops rye, oat, ryegrass, vetch and fodder radish (and their mixtures in no-tillage systems was investigated on soil cover, cover crop biomass and summer weed biomass during the critical competition stage with common bean. Bean yield was also evaluated. The experimental design was randomized complete blocks and four repetitions. The highest soil cover during winter was observed in the treatments rye + vetch, rye + vetch +fodder radish and oat + vetch. The highest values of cover crops biomass production were observed in the treatments rye + vetch + fodder radish. Weed suppression was higher

  3. Usage of hydrocolloids in cereal technology

    Directory of Open Access Journals (Sweden)

    Ľubomír Mikuš

    2011-01-01

    Full Text Available Hydrocolloids are high-molecular-weight polymer substances soluble in water which create viscous colloidal solutions. They are mainly used to influence functional properties of food (structure, texture, etc., improving their properties during production (bigger dough volume, better dough manipulation – better adhesion, increasing stability, maintaining taste firmness in frozen products and prolonging durability of cereal products in food industry. Hydrocolloids are characteristic for their thickening effect and are used for their emulsifying and steadiness properties. The aim of this review is to provide useful information about hydrocolloids including chemical structure, origin, common and recommended usage in food industry, proper application in the cereal technology and future scientific heading of these hydrocolloids.

  4. Cereal landraces for sustainable agriculture. A review

    OpenAIRE

    Newton, A.C.; Akar, T.; Baresel, J.P.; Bebeli, P.J.; Bettencourt, E.; Bladenopoulos, K.V.; Czembor, J.H.; Fasoula, D.A.; Katsiotis, A.; Koutis, K.; Koutsika-Sotiriou, M.; Kovacs, G.; Larsson, H.; De Carvalho, M.A.A. Pinheiro; Rubiales, D.

    2010-01-01

    International audience; Modern agriculture and conventional breeding and the liberal use of high inputs has resulted in the loss of genetic diversity and the stagnation of yields in cereals in less favourable areas. Increasingly landraces are being replaced by modern cultivars which are less resilient to pests, diseases and abiotic stresses and thereby losing a valuable source of germplasm for meeting the future needs of sustainable agriculture in the context of climate change. Where landrace...

  5. Managing cover crops on strawberry furrow bottoms

    Science.gov (United States)

    Bare furrows in strawberry fields with plastic mulch covered beds can lead to lots of soil erosion and runoff during winter rainy periods. This article describes how growers can plant and manage cover crops in these furrows to minimize runoff and soil erosion. This is based on on-going research at...

  6. Comportamento produtivo da videira 'Niagara Rosada' em diferentes sistemas de condução, com e sem cobertura plástica, durante as safras de inverno e de verão Evaluation of vertical and "y" training systems and overhead plastic cover on 'Niagara Rosada' grape yield, during summer and winter growing seasons

    Directory of Open Access Journals (Sweden)

    José Luiz Hernandes

    2013-03-01

    Full Text Available Na região de Jundiaí (SP, os produtores de uva de mesa utilizam principalmente a cultivar Niagara Rosada. Atualmente, para aumentar a renda, o viticultor usa algumas alternativas tecnológicas que têm sido preconizadas, como o cultivo em manjedoura na forma de Y, em substituição ao sistema de condução em espaldeira; a poda extemporânea que permite duas safras por ano (de verão e de inverno e o uso de cobertura plástica para a proteção dos cachos contra intempéries e doenças. Portanto, foi desenvolvido um experimento visando a caracterizar a influência do sistema de condução, do uso de cobertura plástica e da poda extemporânea na produção e no tamanho dos cachos de 'Niagara Rosada'. Os resultados obtidos durante as safras de verão (2008 e 2009 e de inverno (2009 e 2010 permitiram verificar que, no sistema de condução em Y, foram obtidas maiores produções e tamanho de cacho em relação ao espaldeira. O uso de cobertura plástica no sistema em Y propiciou aumento de produção devido ao incremento em número e massa dos cachos. Também foi verificado que tanto a produção quanto a massa do cacho foram superiores na safra de verão em comparação à de inverno.The Niagara Rosada is the most important table grape cultivar for growers from Jundiaí region (São Paulo, Brazil. Currently, aiming to increase the grower benefit some technological alternatives have been recommended such as training system in a Y shape on replacement to unilateral single cordon with three vertical catch wires; application of off-season pruning that allows to obtain two harvests per year (summer and winter and the use of plastic overhead cover to protect the vine's clusters against hailstorm and diseases occurrence. Therefore a field trial was carried out aiming to characterize the influence of the "Y" trellis system and the use of plastic overhead cover on yield and cluster size of 'Niagara Rosada' table grape. The obtained results during the

  7. Cereal fungal infection, mycotoxins, and lactic acid bacteria mediated bioprotection: from crop farming to cereal products.

    Science.gov (United States)

    Oliveira, Pedro M; Zannini, Emanuele; Arendt, Elke K

    2014-02-01

    Lactic acid bacteria (LAB) metabolites are a reliable alternative for reducing fungal infections pre-/post-harvest with additional advantages for cereal-base products which convene the food market's trend. Grain industrial use is in expansion owing to its applicability in generating functional food. The food market is directed towards functional natural food with clear health benefits for the consumer in detriment to chemical additives. The food market chain is becoming broader and more complex, which presents an ever-growing fungal threat. Toxigenic and spoilage fungi are responsible for numerous diseases and economic losses. Cereal infections may occur in the field or post-processing, along the food chain. Consequently, the investigation of LAB metabolites with antifungal activity has gained prominence in the scientific research community. LAB bioprotection retards the development of fungal diseases in the field and inhibit pathogens and spoilage fungi in food products. In addition to the health safety improvement, LAB metabolites also enhance shelf-life, organoleptic and texture qualities of cereal-base foods. This review presents an overview of the fungal impact through the cereal food chain leading to investigation on LAB antifungal compounds. Applicability of LAB in plant protection and cereal industry is discussed. Specific case studies include Fusarium head blight, malting and baking. Copyright © 2013 Elsevier Ltd. All rights reserved.

  8. Presence of aflatoxins in cereals from Serbia

    Directory of Open Access Journals (Sweden)

    Kos Jovana J.

    2014-01-01

    Full Text Available Aflatoxins (AFs, one of the most toxic and the strongest natural carcinogens can be found in a variety of food commodities, including cereals. For that purpose, the aim of this study was to investigate occurrence of AFs (AFB1, AFG1, AFB2 and AFG2 in 130 cereal samples. AFs content was determined by direct competitive Enzyme Linked Immunosorbent Assay (ELISA method. Samples with AFs content higher than 1 μg/kg were analyzed again with confirmatory High Performance Liquid Chromatography with fluorescence detection (HPLC-FLD. Analyses showed that none of the analyzed wheat (30, barley (20, oats (20 and rye (20 samples was contaminated with AFs. On the other hand, among 40 analyzed maize samples 24 of them (60% were contaminated in the following way: 6 (25% samples had AFs concentration between 1 and 10 μg/kg, 14 (58% samples between 10 and 50 μg/kg and 4 (17% between 50 and 70.3 μg/kg. The most predominant aflatoxin was AFB1 which was detected in all contaminated maize samples. AFG1, AFB2 and AFG2 were found in 12, 5 and 1 sample, respectively. This study represents the first investigation of the occurrence of AFs in five different cereals from Serbia.

  9. Determination of Trace Elements in Thai Cereal

    International Nuclear Information System (INIS)

    Permnamtip, Vorapot; Busamongkol, Arporn; Laoharojanaphand, Sirinart; Chaiyasith, Suwan

    2007-08-01

    Full text: Trace elements were analyzed in Thai cereal, e.g. rice and bean, by using neutron activation analysis (NAA). The selected cereals are major food items for Thai population. The data obtained from this work will be useful for nutrition and safety consumption of Thai cereal. Trace elements verified include Al, As, Br, Ca, Cd, Cl, Cr, Cu, Fe, I, K, Mg, Mn, Mo, Se, Sn, V and Zn. It was found that Al, As, Br, Cl, Cu, Fe, Mn, Zn, Ca, K and Mg are presented in the range of 2.2 to 35.7, 0.15 to 0.21, 0.44 to 13.5, 55.6 to 640.3, 16.3 to 16.5, 158.9 to 161.1, 12.2 to 55.7, 8.2 to 58.1 (g/g (ppm) , 0.02 to 0.28, 0.09 to 1.99 and 0.03 to 0.26 %, respectively. For Cd, Cr, I, Mo, Se, Sn and V were not found in sample because the concentrations were lower than detection limit. Precision and accuracy were determined by analyzing standard reference materials: NIST 1568a, NIST 8704, ACSP DORM-1, NIES No.9 and NMIJ 7302 to a

  10. Sistemas de coberturas de solo no inverno e seus efeitos sobre o rendimento de grãos do milho em sucessão Soil covering systems in the winter and its effects on maize grain yield grown in succession

    Directory of Open Access Journals (Sweden)

    Adriano Alves da Silva

    2007-08-01

    milho também aumenta quando em sucessão à ervilhaca.The black oats use (Avena strigosa as species of soil covering in the winter, cause immobilization of the nitrogen (N, that reduces the plant development and grain yield of maize cultivated in succession. Thus, the black oat intercropped systems with leguminous as common vetch (Vicia sativa and brassicas as oilseed radish (Raphanus sativus is aimed at increasing nitrogen (N disponibility in the system and the permanence timing of its residues in the soil. Two experiments were carried out in the growth seasons of 2001/2002 and 2002/2003, in Rio Grande do Sul, Brazil. The first one was aimed at evaluating the effect of three winter species of soil covering, grown as a single culture and as intercropped crops on maize grain yield, with and without nitrogen side-dressed. The second one was aimed at determining the most adequate seed ratio of oilseed radish and black oat in intercropped systems, as soil covering crops in the winter preceding maize, under different nitrogen levels side-dressed. In Experiment I, treatments were composed by N application of 180kg ha-1, a control without N side-dressed and seven winter soil covering systems. In the Experiment II, treatments consisted of two levels of N side-dressing application in maize, a control without N side-dressed, and of three seed ratio of oilseed radish and black oat, as single and as intercropped crops and a control without crop in the winter. In all intercropped systems, independently of seed ratio used, the oilseed radish was mostly responsible for the yield of dry mass of the systems. The intercropped systems of common vetch or oilseed radish with black oat minimize the negative effect of oat on maize grain yield cultivated in succession in systems with low N availability and, even with high N supply, maize grain yield also increases when grown after common vetch.

  11. Cover crop and nitrogen fertilization influence soil carbon and nitrogen under bioenergy sweet sorghum

    Science.gov (United States)

    Cover crop and N fertilization may maintain soil C and N levels under sweet sorghum (Sorghum bicolor [L.] Moench) biomass harvested for bioenergy production. The effect of cover crops (hairy vetch [Vicia villosa Roth], rye [Secaele cereale L.], hairy vetch/rye mixture, and the control [no cover crop...

  12. Nutritional quality of Australian breakfast cereals. Are they improving?

    Science.gov (United States)

    Louie, Jimmy Chun Yu; Dunford, Elizabeth K; Walker, Karen Z; Gill, Timothy P

    2012-10-01

    The nutritional quality of Australian breakfast cereals is not systematically monitored despite the importance of breakfast for general health. We examined whether the nutritional quality of Australian breakfast cereals has improved between 2004 and 2010, and whether any change could be detected after the introduction of Daily Intake Guide (DIG) front-of-pack labelling. Supermarket surveys were conducted in 2004 and 2010 using the same methodology to collect information from the nutrition information panels of Australian breakfast cereals and the nutrient content of cereals was compared by year. Breakfast cereals with and without DIG labelling in 2010 were also compared. Nutritional quality was assessed using UK Traffic Light criteria. No significant difference was detected in nutritional composition of breakfast cereals between 2004 and 2010. There was no notable improvement in nutritional composition of breakfast cereals marketed as the same product in both years. Overall there has been little improvement in the nutritional quality of Australian breakfast cereals in the 6 year period. A large proportion of Australian breakfast cereals were considered high sugar. In conclusion, the introduction of DIG labelling does not appear to have promoted product reformulation, and breakfast cereals carrying DIG labels were not consistently healthier. Copyright © 2012 Elsevier Ltd. All rights reserved.

  13. Employment and winter construction

    DEFF Research Database (Denmark)

    Hansen, Ernst Jan de Place; Larsen, Jacob Norvig

    2011-01-01

    Reduced seasonal building activity in the construction sector is often assumed to be related to hard winter conditions for building activities and poor working conditions for construction workers, resulting in higher costs and poor quality of building products, particularly in the northern...... hemisphere. Can climatic conditions alone explain the sizeable difference in reduction in building activity in the construction sector in European countries in the winter months, or are other factors such as technology, economic cycles and schemes for financial compensation influential as well? What...... possibilities exist for reducing seasonal variation in employment? In addition to a literature review related to winter construction, European and national employment and meteorological data were studied. Finally, ministerial acts, ministerial orders or other public policy documents related to winter...

  14. Deer Wintering Areas

    Data.gov (United States)

    Vermont Center for Geographic Information — Deer winter habitat is critical to the long term survival of white-tailed deer (Odocoileus virginianus) in Vermont. Being near the northern extreme of the...

  15. Leaf CO2 assimilation and leaf dynamics in catch crops during autumn and winter at two levels of nitrogen supply.

    NARCIS (Netherlands)

    Dam, van A.M.; Lantinga, E.A.

    1998-01-01

    This study relates the leaf CO2 assimilation and leaf dynamics of nitrogen catch crops to environmental conditions. Winter rye (Secale cereale) and fodder radish (Raphanus sativus) were grown as catch crops in an outdoor pot experiment at two rates of nitrogen supply (N2 higher than N1) in

  16. Cover crops influence soil microorganisms and phytoextraction of copper from a moderately contaminated vineyard.

    Science.gov (United States)

    Mackie, K A; Schmidt, H P; Müller, T; Kandeler, E

    2014-12-01

    We investigated the ability of summer (Avena sativa [oat], Trifolium incarnatum [crimson clover], Chenopodium [goosefoot]) and winter (Vicia villosa [hairy vetch], Secale Cereale L. [Rye], Brassica napus L. partim [rape]) cover crops, including a mixed species treatment, to extract copper from an organic vineyard soil in situ and the microbial communities that may support it. Clover had the highest copper content (14.3mgCukg(-1) DM). However, it was the amount of total biomass production that determined which species was most effective at overall copper removal per hectare. The winter crop rye produced significantly higher amounts of biomass (3532kgDMha(-1)) and, therefore, removed significantly higher amounts of copper (14,920mgCuha(-1)), despite less accumulation of copper in plant shoots. The maximum annual removal rate, a summation of best performing summer and winter crops, would be 0.033kgCuha(-1)y(-1). Due to this low annual extraction efficiency, which is less than the 6kgCuha(-1)y(-1) permitted for application, phytoextraction cannot be recommended as a general method of copper extraction from vineyards. Copper concentration did not influence aboveground or belowground properties, as indicated by sampling at two distances from the grapevine row with different soil copper concentrations. Soil microorganisms may have become tolerant to the copper levels at this site. Microbial biomass and soil enzyme activities (arylsulfatase and phosphatase) were instead driven by seasonal fluxes of resource pools. Gram+ bacteria were associated with high soil moisture, while fungi seemed to be driven by extractable carbon, which was linked to high plant biomass. There was no microbial group associated with the increased phytoextraction of copper. Moreover, treatment did not influence the abundance, activity or community structure of soil microorganisms. Copyright © 2014 Elsevier B.V. All rights reserved.

  17. {sup 210}Pb and {sup 210}Po in Finnish cereals

    Energy Technology Data Exchange (ETDEWEB)

    Turtiainen, Tuukka, E-mail: tuukka.turtiainen@stuk.f [STUK, Radiation and Nuclear Safety Authority, P.O. Box 14, 00881 Helsinki (Finland); Kostiainen, Eila, E-mail: eila.kostiainen@stuk.f [STUK, Radiation and Nuclear Safety Authority, P.O. Box 14, 00881 Helsinki (Finland); Hallikainen, Anja, E-mail: anja.hallikainen@evira.f [Finnish Food Safety Authority Evira, Mustialankatu 3, 00790 Helsinki (Finland)

    2011-05-15

    A survey was carried out on the activity concentrations of {sup 210}Pb and {sup 210}Po in cereal grains produced in Finland. The cereal species were wheat (Triticum aestivum), rye (Secale cereale), oats (Avena sativa) and barley (Hordeum vulgare), which account for 90% of the Finnish consumption of cereal products. The survey consisted of 18 flour and 13 unprocessed cereal samples and one hulled grain sample from 22 flour mills. According to the results, the mean {sup 210}Pb/{sup 210}Po concentrations in wheat grains, wheat flour, rye flour, oat grains and barley grains were 0.29, 0.12, 0.29, 0.36 and 0.36 Bq kg{sup -1}, respectively. Combined with the consumption rates of the products, we assess that the mean effective doses from {sup 210}Pb and {sup 210}Po in cereal products for the adult male and female population are 22 and 17 {mu}Sv per year, respectively.

  18. 210Pb and 210Po in Finnish cereals

    International Nuclear Information System (INIS)

    Turtiainen, Tuukka; Kostiainen, Eila; Hallikainen, Anja

    2011-01-01

    A survey was carried out on the activity concentrations of 210 Pb and 210 Po in cereal grains produced in Finland. The cereal species were wheat (Triticum aestivum), rye (Secale cereale), oats (Avena sativa) and barley (Hordeum vulgare), which account for 90% of the Finnish consumption of cereal products. The survey consisted of 18 flour and 13 unprocessed cereal samples and one hulled grain sample from 22 flour mills. According to the results, the mean 210 Pb/ 210 Po concentrations in wheat grains, wheat flour, rye flour, oat grains and barley grains were 0.29, 0.12, 0.29, 0.36 and 0.36 Bq kg -1 , respectively. Combined with the consumption rates of the products, we assess that the mean effective doses from 210 Pb and 210 Po in cereal products for the adult male and female population are 22 and 17 μSv per year, respectively.

  19. 210Pb and 210Po in Finnish cereals.

    Science.gov (United States)

    Turtiainen, Tuukka; Kostiainen, Eila; Hallikainen, Anja

    2011-05-01

    A survey was carried out on the activity concentrations of (210)Pb and (210)Po in cereal grains produced in Finland. The cereal species were wheat (Triticum aestivum), rye (Secale cereale), oats (Avena sativa) and barley (Hordeum vulgare), which account for 90% of the Finnish consumption of cereal products. The survey consisted of 18 flour and 13 unprocessed cereal samples and one hulled grain sample from 22 flour mills. According to the results, the mean (210)Pb/(210)Po concentrations in wheat grains, wheat flour, rye flour, oat grains and barley grains were 0.29, 0.12, 0.29, 0.36 and 0.36 Bq kg(-1), respectively. Combined with the consumption rates of the products, we assess that the mean effective doses from (210)Pb and (210)Po in cereal products for the adult male and female population are 22 and 17 μSv per year, respectively. Copyright © 2010 Elsevier Ltd. All rights reserved.

  20. The engineering approach to winter sports

    CERN Document Server

    Cheli, Federico; Maldifassi, Stefano; Melzi, Stefano; Sabbioni, Edoardo

    2016-01-01

    The Engineering Approach to Winter Sports presents the state-of-the-art research in the field of winter sports in a harmonized and comprehensive way for a diverse audience of engineers, equipment and facilities designers, and materials scientists. The book examines the physics and chemistry of snow and ice with particular focus on the interaction (friction) between sports equipment and snow/ice, how it is influenced by environmental factors, such as temperature and pressure, as well as by contaminants and how it can be modified through the use of ski waxes or the microtextures of blades or ski soles. The authors also cover, in turn, the different disciplines in winter sports:  skiing (both alpine and cross country), skating and jumping, bob sledding and skeleton, hockey and curling, with attention given to both equipment design and on the simulation of gesture and  track optimization.

  1. Effects of sowing time on pink snow mould, leaf rust and winter damage in winter rye varieties in Finland

    Directory of Open Access Journals (Sweden)

    M. SERENIUS

    2008-12-01

    Full Text Available Disease infection in relation to sowing time of winter rye (Secale cereale was studied in southern Finland in order to compare overwintering capacity of modern rye varieties and to give recommendations for rye cultivation. This was done by using three sowing times and four rye varieties in field trials conducted at three locations in 1999–2001. The early sown rye (beginning of August was severely affected by diseases caused by Puccinia recondita and Microdochium nivale, whereas postponing sowing for two weeks after the recommended sowing time resulted in considerably less infection. The infection levels of diseases differed among rye varieties. Finnish rye varieties Anna and Bor 7068 were more resistant to snow mould and more winter hardy than the Polish variety Amilo, or the German hybrid varieties Picasso and Esprit. However, Amilo was the most resistant to leaf rust. In the first year snow mould appeared to be the primary cause of winter damage, but in the second year the winter damage was positively correlated with leaf rust. No significant correlation between frit fly infestation and winter damage or disease incidence of snow mould or leaf rust was established. The late sowing of rye (in the beginning of September is recommended in Finland, particularly with hybrid varieties, to minimize the need for chemical plant protection in autumn.;

  2. Impact of change in winter strategy of one parasitoid species on the diversity and function of a guild of parasitoids.

    Science.gov (United States)

    Andrade, Thiago Oliveira; Krespi, Liliane; Bonnardot, Valérie; van Baaren, Joan; Outreman, Yannick

    2016-03-01

    The rise of temperatures may enable species to increase their activities during winter periods and to occupy new areas. In winter, resource density is low for most species and an increased number of active consumers during this season may produce heightened competitive pressure. In Western France, the aphid parasitoid species Aphidius avenae Haliday has been known to adopt a winter diapausing strategy adjacent to newly sown cereal crops, until recent reports of active winter populations in cereal crops. We investigate how the addition of this species to the winter guild of parasitoids may change the structure of the aphid-parasitoid food web and the host-exploitation strategies of previously occurring parasitoids. We showed that in winter, Aphidius avenae was mostly associated with two aphid species, Sitobion avenae Fabricius and Metopolophium dirhodum Walker, while the generalist species Aphidius rhopalosiphi was restricted to the aphid species Rhopalosiphum padi L. in the presence of Aphidius avenae. Due to this new competition, winter food webs present a higher degree of compartmentalization and lower proportional similarity index values than spring ones. Parasitoid and aphid abundances responded significantly to changes in daily high temperatures, suggesting that the host-parasitoid community structure can be partly predicted by climate. This study demonstrates how a change in the winter strategy of one species of a guild can modify complex interspecific relationships in host-parasitoid systems.

  3. Life Cycle Assessment in the Cereal and Derived Products Sector

    DEFF Research Database (Denmark)

    Renzulli, Pietro A.; Bacenetti, Jacopo; Benedetto, Graziella

    2015-01-01

    environmental improvement in such systems. Following a brief introduction to the cereal sector and supply chain, this chapter reviews some of the current cereal-based life cycle thinking literature, with a particular emphasis on LCA. Next, an analysis of the LCA methodological issues emerging from...... of the main hot spots in the cereal supply chain.......This chapter discusses the application of life cycle assessment methodologies to rice, wheat, corn and some of their derived products. Cereal product systems are vital for the production of commodities of worldwide importance that entail particular environmental hot spots originating from...

  4. Development of cereals for animal feed technology

    Directory of Open Access Journals (Sweden)

    A. N. Ostrikov

    2017-01-01

    Full Text Available The technological process of cereals production used in the production of feed stuff, which includes the following basic steps: grain moistening; binning of moistened grain for redistribution of moisture in the bulk of kernel; steaming of moistened grain; rolling of steamed grain; drying and cooling of flakes – is developed. In the production of flakes from scoured barley and oat grain before feeding to the rolling line film removal from the grain of these crops and the separation of the husks is carried out by one the existing methods: the method of grinding, followed by sifting and eventilation of films from tail fractions or a method of peeling on special machines with a separation of films. Wet-heat treatment of grain, followed by rolling helps to improve taste and palatability of feed, improves the nutritional value of carbohydrate and protein complexes, reduces the exertion of the body to digest food nutrients, allows to inactivate antinutritional substances and free the grain from the pathogenic and other microorganisms. In the duration of rolling process splitting of complex carbohydrates occurs, starch loses its original structure and is easier exposed to enzymes. The dried and cooled flakes have satisfactory flowability, do not set up. Humidity of flakes is not more than 14%, the temperature is not more than 10 °C above the ambient temperature, bulk density is 350–400 kg/m3. Developed set of equipment allows producing cereal flakes, the use of which in feed stuff and rations of young cattle and pigs increases the productivity of animals by 15–20% while reducing feed costs by 12–15%. Cereal flakes are used in the manufacture of complete feed for piglets (pigs at the age of 10 to 60 days, feed concentrates for pigs under the age of 4 months, the calves under the age of 115 days, high-producing cows, sporting and trained horses and lactating mares.

  5. Fusarium head blight of cereals in Denmark

    DEFF Research Database (Denmark)

    Kærgaard Nielsen, Linda; Jensen, Jens Due; Nielsen, Ghita Cordsen

    2011-01-01

    Quantitative real-time polymerase chain reaction differentiating 10 Fusarium spp. and Microdochium nivale or M. majus was applied to a total of 396 grain samples of wheat, barley, triticale, oat, and rye sampled across Denmark from 2003 to 2007, along with selected samples of wheat and barley from...... 1957 to 2000, to determine incidence and abundance of individual Fusarium spp. The mycotoxins deoxynivalenol (DON), nivalenol, zearalenone, T-2, and HT-2 were quantified using liquid chromatography–double mass spectrometry. Major differences in the Fusarium species complex among the five cereals....... Biomass and mycotoxin data exhibited good correlations between Fusarium spp. and their corresponding mycotoxins under field conditions....

  6. Dinâmica do nitrogênio no solo e produção de fitomassa por plantas de cobertura no outono/inverno com o uso de dejetos de suínos Dynamics of soil nitrogen and cover crops dry matter production in the fall/winter as affected by pig slurry use

    Directory of Open Access Journals (Sweden)

    Celso Aita

    2006-10-01

    favoreceu o crescimento da aveia em detrimento da ervilhaca, ocorrendo o melhor equilíbrio entre a produção de fitomassa e a adição de N na dose de 20 m³ ha-1 de dejetos. Os resultados deste estudo evidenciam a eficiência das plantas de cobertura no outono/inverno em ciclar nutrientes fornecidos pelos dejetos de suínos e a importância da utilização de espécies com elevado potencial de produção de matéria seca e que sejam exigentes em N.The use of pig slurry before implanting cover crops in the fall/winter is becoming a common practice in southern Brazil, although its effects on crops and soil are still poorly investigated. The objective of the present study was to analyze the dynamics of soil N as well as to study the cover crop yields under use of pig slurry in the fall/winter. The study was developed in the growing season 2000 on an experimental area of the Soils Department of UFSM, RS. The experiment was set up in a randomized complete block design with split-plots and three replications. The main plots had black oat, black oat (30 % + common vetch (70 % mixture and spontaneous vegetation of the area (fallow. Four pig slurry rates (0, 20, 40 and 80 m³ ha-1 were applied on the split-plots. The mineral N contents (N-NH4+ and N-NO2- + N-NO3- were evaluated at seven dates in the layers of 0-5, 5-15, 15-30 and 30-60 cm depth. The dry matter production and N, P and K concentration of cover crops and spontaneous vegetation were evaluated. Mineral soil N increased with liquid manure application, with similar N dynamics when applied on residues of oat/corn or on weeds/corn residues. After application of 80 m³ ha-1 there was evidence of N-NO3- leaching to depths below 60 cm, higher in weeds/corn system than oat/corn crop system. Dry matter production as well as the content of N, P and K in cover crops increased with the use of slurry. For single oat the increase of dry matter production with a slurry dose of 40 was 2.7 mg ha-1 compared to no-slurry treatment. In

  7. The nuclear winter

    International Nuclear Information System (INIS)

    Velikhow, Y.P.

    1986-01-01

    Nuclear winter is an example of possible secondary effects, and if we speak of secondary we are thinking of small-scale second-order effects, but a nuclear winter is not a second-order effect. If you calculate the amount of heat produced by a nuclear explosion, it is a very small amount which does not have any chance of changing the Earth's climate, but a nuclear explosion drives or stars some new mechanism - the mechanism of nuclear winter - after 100 megatons of dust are transferred to the upper atmosphere. Another example of such amplification is radioactive fall-out, especially long-life radioactive fall-out after the possible elimination of the nuclear power industry, nuclear storage and distribution of storage waste around the globe. This is a very powerful amplification mechanism

  8. Collection and hauling of cereal grain chaff

    Energy Technology Data Exchange (ETDEWEB)

    Reding, B.; Leduc, P. [Prairie Agricultural Machinery Institute, Humboldt, Saskatchewan (Canada); Stumborg, M. [Agriculture Canada, Ottawa, Ontario (Canada)

    1993-12-31

    Cereal grain chaff has been identified by Energy Mines and Resources, Canada, and Agriculture Canada, as a suitable feedstock for ethanol production. Canada produces 13,300,000 t (14,600,000 ton) of cereal grain chaff annually; mainly in the prairie region. Work conducted at the Prairie Agricultural Machinery Institute (PAMI), Humboldt, Saskatchewan, has determined that the collection of chaff for centralized processing is a problem due to low bulk density in its natural state. This problem can be overcome by densification using either compression or size reduction. Either method will be economical in a chaff shed radius of 140 km (87 mi) when chaff is densified to 160 kg/m{sup 3} (10 lb/ft{sup 3}). The size reduction method of densification may be economical to hauling distances exceeding 166 km (103 mi), particularly if size reduction is a required part of ethanol processing. Further work is under way to develop the required equipment modifications to allow existing farm equipment to be used for this purpose.

  9. Dietary fibers and associated phytochemicals in cereals.

    Science.gov (United States)

    Bach Knudsen, Knud Erik; Nørskov, Natalja P; Bolvig, Anne Katrine; Hedemann, Mette Skou; Laerke, Helle Nygaard

    2017-07-01

    Epidemiological studies have linked whole-grain (WG) cereal consumption to a reduced risk of developing several chronic diseases-coronary heart disease, arteriosclerosis, type-2 diabetes, and some form of cancers. The underlying physiological mechanisms behind the protective effects of WG are unclear, but can most likely be assigned to a concerted action of dietary fiber (DF) and a wide variety of phytochemicals. Physiologically, it is important that soluble nonstarch polysaccharides contribute to higher viscosity in the small intestine as this may influence rate and extent of digestion and absorption. Associated with the DF matrix of cereals is an array of nonnutritive constituents predominantly concentrated in the bran fraction. Among them, the phenolic phytochemicals, benzoic acid and cinnamic derivatives and lignans, are of importance in a nutritional-health perspective. Only a small fraction of the phenolics is absorbed in the small intestine, but the availability can be increased by bioprocessing. The major part, however, is passed to the large intestine where the microbiota, which degrade and metabolize DF to SCFAs and gases, also convert the phenolic compounds into a range of other metabolites that are absorbed into the body and with the capability of influencing the metabolism at the cellular level. © 2016 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  10. Abiotic and biotic factors influencing the winter distribution of predatory insects.

    Science.gov (United States)

    Thomas, Matthew B; Mitchell, Heidi J; Wratten, Stephen D

    1992-01-01

    Various environmental factors were investigated to analyse those involved in successful overwintering and possibly overwintering site selection for Tachyporus hypnorum and Demetrias atricapillus, both important coleopteran predators of cereal aphids. The results of the study indicated food supply to be important for both predator species during the winter period, although the role of biotic factors in site selection in the autumn could not be clearly demonstrated. The winter distribution of the two species could, however, be explained well in terms of abiotic factors. It is suggested that these and other similar predator species have well-defined overwintering requirements and that these can be exploited in the management of field boundary habitats.

  11. Titan's Emergence from Winter

    Science.gov (United States)

    Flasar, F. Michael; Achterberg, Richard; Jennings, Donald; Schinder, Paul

    2011-01-01

    We summarize the changes in Titans thermal structure derived from Cassini CIRS and radio-occultation data during the transition from winter to early spring. Titan's surface, and middle atmosphere show noticeable seasonal change, whereas that in most of the troposphere is mated. This can be understood in terms of the relatively small radiative relaxation time in the middle atmosphere and much larger time scale in the troposphere. The surface exhibits seasonal change because the heat capacity in an annual skin depth is much smaller than that in the lowest scale height of the troposphere. Surface temperatures rise 1 K at raid and high latitudes in the winter northern hemisphere and cool in the southern hemisphere. Changes in in the middle atmosphere are more complicated. Temperatures in the middle stratosphere (approximately 1 mbar) increase by a few kelvin at mid northern latitudes, but those at high latitudes first increase as that region moves out of winter shadow, and then decrease. This probably results from the combined effect of increased solar heating as the suit moves higher in the sky and the decreased adiabatic warming as the sinking motions associated with the cross-equatorial meridional cell weaken. Consistent with this interpretation, the warm temperatures observed higher up at the winter polar stratopause cool significantly.

  12. Physicochemical, nutritive and safety evaluation of local cereal ...

    African Journals Online (AJOL)

    Objective: The aim of this work was to contribute to the food safety of Ivorian consumers by investigating the nutritive value and the microbial quality of local cereal flours offered for retail sale on different markets located on selected areas of the District of Abidjan. Methodology and results: Local cereal flours samples were ...

  13. The relationship between strigolactones and Striga hermonthica infection in cereals

    NARCIS (Netherlands)

    Jamil, M.

    2012-01-01

    Cereal production in Africa is under increasing constraint due to the obligate, out-crossing, hemiparasitic weed Striga hermonthica (Del.) Benth, a member of the Scrophulariaceae family. Striga parasitizes roots of cereals like sorghum, pearl millet, maize and upland rice. It

  14. Dusan burkutu (burkutu filtration residue) and Dusan sirfe (cereal ...

    African Journals Online (AJOL)

    Dusan burkutu (burkutu filtration residue) and Dusan sirfe (cereal bran): two promising cereals by-products for the feeding of sheep and goats. ... nutritional requirement of ruminant animals. Keywords: Dusan burkutu, Dusan sirfe, proximate composition, animal feed. Plant Products Research Journal Vol. 8(1) 2004: 30-34 ...

  15. Concern over ready-to-eat breakfast cereals

    Science.gov (United States)

    The Research and Professional Brief published in the April 2008 issue of the Journal entitled "Examining the Nutritional Quality of Breakfast Cereals Marketed to Children" (1) is of concern. The authors concluded that the "the majority of children's cereals failed to meet national nutrition standard...

  16. Combination of malted cereals and cassava starch in the production ...

    African Journals Online (AJOL)

    The relative capacity of malted cereals and their optimum conditions of temperature and pH in the hydrolysis of starch were studied. Malted cereals prepared from rice, maize, sorghum and millet were used to degrade cassava starch to produce sugar syrup. Effect of pH and temperature on the level of dextrose equivalent ...

  17. Mineral micronutrient density in local cereals sampled from ...

    African Journals Online (AJOL)

    Cereals constitute a food staple in the African bread (Ugali) form. Overdependence on maize as a predominant staple is partly blamed on the constricting indigenous cereal phyto-diversity. Strategies rekindling interest in their restoration remain few and disconnected. Thus, the objectives were to: (1) search for micronutrient ...

  18. post-Adaptation vulnerability of cereals to rainfall and temperature ...

    African Journals Online (AJOL)

    This study assessed the vulnerability of cereals yield to climate change using an integrated and multi-scale quantitative approach. The objectives of this study include determining the level of climate variability, assessment of cereals yield sensitivity index, determining climate exposure index, determining adaptive capacity of ...

  19. Effect of Fermentation and Malting on Some Cereal Weaning Foods ...

    African Journals Online (AJOL)

    ADOWIE PERE

    ABSTRACT; Effect of fermentation and malting on some cereal weaning foods enriched with African locust beans were carried out. Cereals (wheat and millet) were malted for the period of 144 hours and further fermented for 48 hours by natural fermentation. The millet, wheat and locust bean flours were mixed together in ...

  20. Effect of fermentation and malting on some cereal weaning foods ...

    African Journals Online (AJOL)

    Effect of fermentation and malting on some cereal weaning foods enriched with African locust beans were carried out. Cereals (wheat and millet) were malted for the period of 144 hours and further fermented for 48 hours by natural fermentation. The millet, wheat and locust bean flours were mixed together in the ratio ...

  1. An effective molecular approach for assessing cereal aphid-parasitoid-endosymbiont networks.

    Science.gov (United States)

    Ye, Zhengpei; Vollhardt, Ines M G; Girtler, Susanne; Wallinger, Corinna; Tomanovic, Zeljko; Traugott, Michael

    2017-06-09

    Molecular approaches are increasingly being used to analyse host-parasitoid food webs as they overcome several hurdles inherent to conventional approaches. However, such studies have focused primarily on the detection and identification of aphids and their aphidiid primary parasitoids, largely ignoring primary parasitoid-hyperparasitoid interactions or limiting these to a few common species within a small geographical area. Furthermore, the detection of bacterial secondary endosymbionts has not been considered in such assays despite the fact that endosymbionts may alter aphid-parasitoid interactions, as they can confer protection against parasitoids. Here we present a novel two-step multiplex PCR (MP-PCR) protocol to assess cereal aphid-primary parasitoid-hyperparasitoid-endosymbiont interactions. The first step of the assay allows detection of parasitoid DNA at a general level (24 primary and 16 hyperparasitoid species) as well as the species-specific detection of endosymbionts (3 species) and cereal aphids (3 species). The second step of the MP-PCR assay targets seven primary and six hyperparasitoid species that commonly occur in Central Europe. Additional parasitoid species not covered by the second-step of the assay can be identified via sequencing 16S rRNA amplicons generated in the first step of the assay. The approach presented here provides an efficient, highly sensitive, and cost-effective (~consumable costs of 1.3 € per sample) tool for assessing cereal aphid-parasitoid-endosymbiont interactions.

  2. Seed protein improvement in cereals and grain legumes

    International Nuclear Information System (INIS)

    1979-01-01

    Based upon the recommendations of a panel of experts in 1968, the Joint FAO/IAEA Division of Atomic Energy in Food and Agriculture established an international programme to improve the protein content and quality in seed crops of importance to developing countries. Reports of previous meetings held under this programme have been published by the IAEA. The meeting on Seed Protein Improvement in Cereals and Grain Legumes, held in September 1978, marked the formal end of the FAO/IAEA/GSF Co-ordinated Research Programme on Seed Protein Improvement. It reviewed the progress achieved. Volume I covers 27 papers. Following a review of the world protein and nutritional situation, the contributions are grouped under the main headings of the need for and use of variability in protein characteristics; genetics, biochemistry and physiology of seed storage proteins; analytical and nutritional techniques; and coordinated research programmes under a joint FAO/IAEA/GSF programme on grain protein improvement. Individual papers of direct relevance are cited as separate entries in INIS

  3. Sganzerla Cover

    Directory of Open Access Journals (Sweden)

    Victor da Rosa

    2014-06-01

    Full Text Available Neste artigo, realizo uma leitura do cinema de Rogério Sganzerla, desde o clássico O bandido da luz vermelha até os documentários filmados na década de oitenta, a partir de duas noções centrais: cover e over. Para isso, parto de uma controvérsia com o ensaio de Ismail Xavier, Alegorias do subdesenvolvimento, em que o crítico realiza uma leitura do cinema brasileiro da década de sessenta através do conceito de alegoria; depois releio uma série de textos críticos do próprio Sganzerla, publicados em Edifício Sganzerla, procurando repensar as ideias de “herói vazio” ou “cinema impuro” e sugerindo assim uma nova relação do seu cinema com o tempo e a representação; então busco articular tais ideias com certos procedimentos de vanguarda, como a falsificação, a cópia, o clichê e a colagem; e finalmente procuro mostrar que, no cinema de Sganzerla, a partir principalmente de suas reflexões sobre Orson Welles, a voz é usada de maneira a deformar a interpretação naturalista.

  4. Cereal yield and quality as affected by N availability in organic and conventional crop rotations in Denmark

    DEFF Research Database (Denmark)

    Doltra, Jordi; Lægdsmand, Mette; Olesen, Jørgen E

    2011-01-01

    barley–(faba bean or grass-clover)–potato–winter wheat. Experiments were done at three locations representative of the different soil types and climatic conditions in Denmark. The three organic systems that included faba bean as the N fixing crop comprised a system with manure (stored pig slurry...... systems. Scenario analyses conducted with the FASSET model indicated the possibility of increasing N fertilization without significantly affecting N leaching if there is an adequate catch crop management. This would also improve yields of cereal production of organic farming in Denmark...

  5. Optimal root arrangement of cereal crops

    Science.gov (United States)

    Jung, Yeonsu; Park, Keunhwan; Kim, Ho-Young

    2015-11-01

    The plant root absorbs water from the soil and supplies it to the rest part of the plant. It consists of a number of root fibers, through whose surfaces water uptake occurs. There is an intriguing observation that for most of cereal crops such as maize and wheat, the volume density of root in the soil declines exponentially as a function of depth. To understand this empirical finding, we construct a theoretical model of root water uptake, where mass transfer into root surface is modeled just as heat flux around a fin. Agreement between the theoretically predicted optimal root distribution in vertical direction and biological data supports the hypothesis that the plant root has evolved to achieve the optimal water uptake in competition with neighbors. This study has practical implication in the agricultural industry as well as optimal design of water transport networks in both micro- and macroscales. Department of Mechanical and Aerospace Engineering, Seoul National University, Seoul 08826, Korea.

  6. Lists of semi-dwarf cereal stocks

    International Nuclear Information System (INIS)

    1984-01-01

    The lists are prepared in relation to the Co-ordinated Research Programme. At the first Research Co-ordination Meeting on evaluation of cereal semi-dwarf mutants for cross breeding, March 1981, programme participants were requested to list semi-dwarf mutants available at their institutes including also non-induced semi-dwarf stocks being used in cross-breeding programme for short stature. List-I is prepared from such lists provided by programme participants. Further it was requested to name breeders and institutes providing characteristics of the listed semi-dwarf stocks. List-II gives that information. In the List-I: Parents of semi-dwarf stocks derived from cross breeding, are shown in brackets. In column ''Culm length'', figures are in cm and those of parent cultivars are shown in brackets

  7. Developments in breeding cereals for organic agriculture

    DEFF Research Database (Denmark)

    Wolfe, M.S.; Baresel, J.P.; Desclaux, D.

    2008-01-01

    The need for increased sustainability of performance in cereal varieties, particularly in organic agriculture (OA), is limited by the lack of varieties adapted to organic conditions. Here, the needs for breeding are reviewed in the context of three major marketing types, global, regional, local......, in European OA. Currently, the effort is determined, partly, by the outcomes from trials that compare varieties under OA and CA (conventional agriculture) conditions. The differences are sufficiently large and important to warrant an increase in appropriate breeding. The wide range of environments within OA...... and between years, underlines the need to try to select for specific adaptation in target environments. The difficulty of doing so can be helped by decentralised breeding with farmer participation and the use of crops buffered by variety mixtures or populations. Varieties for OA need efficient nutrient uptake...

  8. Sage-grouse habitat selection during winter in Alberta

    Science.gov (United States)

    Carpenter, Jennifer L.; Aldridge, Cameron L.; Boyce, Mark S.

    2010-01-01

    Greater sage-grouse (Centrocercus urophasianus) are dependent on sagebrush (Artemisia spp.) for food and shelter during winter, yet few studies have assessed winter habitat selection, particularly at scales applicable to conservation planning. Small changes to availability of winter habitats have caused drastic reductions in some sage-grouse populations. We modeled winter habitat selection by sage-grouse in Alberta, Canada, by using a resource selection function. Our purpose was to 1) generate a robust winter habitat-selection model for Alberta sage-grouse; 2) spatially depict habitat suitability in a Geographic Information System to identify areas with a high probability of selection and thus, conservation importance; and 3) assess the relative influence of human development, including oil and gas wells, in landscape models of winter habitat selection. Terrain and vegetation characteristics, sagebrush cover, anthropogenic landscape features, and energy development were important in top Akaike's Information Criterionselected models. During winter, sage-grouse selected dense sagebrush cover and homogenous less rugged areas, and avoided energy development and 2-track truck trails. Sage-grouse avoidance of energy development highlights the need for comprehensive management strategies that maintain suitable habitats across all seasons. ?? 2010 The Wildlife Society.

  9. Impact of warm winters on microbial growth

    Science.gov (United States)

    Birgander, Johanna; Rousk, Johannes; Axel Olsson, Pål

    2014-05-01

    temperature relationships of the bacterial community from winter-warmed plots and plots with ambient soil temperatures were compared. No change in optimum temperature for growth could be detected, indicating that the microbial community has not been warm-adapted. This fits with what was seen also in the laboratory experiment where no changes in temperature response occurred when exposing bacteria to temperatures below 10 °C within two months. The increase in activity measured during winter should thereby be due to changes in environmental factors, which will be further investigated. One big difference between heated and control plots was that heated plots were snow free during the entire winter, while control plots were covered by a 10 cm snow cover. The plant community composition and flowering time also differed in the warmed and ambient plot.

  10. Editorial - The winter Atomiades

    CERN Multimedia

    Staff Association

    2011-01-01

    As we wrote in our previous editorial, the Staff Association gives direct support to sports events, such as the Atomiades, a section of the Association of Sports Communities of European Research Institutes, which brings together sportsmen and women from 38 European research centres in 13 countries (Austria, Belgium, Czech Republic, United Kingdom, Finland, France, Germany, Hungary, Italy, Luxemburg, the Netherlands, Russia, and Switzerland). The summer Atomiades take place between the months of June and September every three years. Thirteen such events have taken place since 1973, the last one in June 2009 in Berlin. As far as the winter Atomiades are concerned, also organized every three years, and alternating with the summer Atomiades, there have been eleven since 1981, the last one at the end of January this year in neighbouring France. The following article tells the wonderful adventure of the CERN staff who took part in this event. A positive outcome for CERN skiers at the winter Atomiades The 11t...

  11. Winter is losing its cool

    Science.gov (United States)

    Feng, S.

    2017-12-01

    Winter seasons have significant societal impacts across all sectors ranging from direct human health to ecosystems, transportation, and recreation. This study quantifies the severity of winter and its spatial-temporal variations using a newly developed winter severity index and daily temperature, snowfall and snow depth. The winter severity and the number of extreme winter days are decreasing across the global terrestrial areas during 1901-2015 except the southeast United States and isolated regions in the Southern Hemisphere. These changes are dominated by winter warming, while the changes in daily snowfall and snow depth played a secondary role. The simulations of multiple CMIP5 climate models can well capture the spatial and temporal variations of the observed changes in winter severity and extremes during 1951-2005. The models are consistent in projecting a future milder winter under various scenarios. The winter severity is projected to decrease 60-80% in the middle-latitude Northern Hemisphere under the business-as-usual scenario. The winter arrives later, ends earlier and the length of winter season will be notably shorter. The changes in harsh winter in the polar regions are weak, mainly because the warming leads to more snowfall in the high latitudes.

  12. Época de aplicação da primeira dose de nitrogênio em cobertura em milho e espécies antecessoras de cobertura de inverno Timing of first side-dressed nitrogen application in maize as affected by antecedent winter cover species

    Directory of Open Access Journals (Sweden)

    Mércio Luiz Strieder

    2006-10-01

    characteristic can result in soil N immobilization, N plant deficiency and reduced grain yield in maize. Although the antecedent species are considered in the determination of the adequate N rate, little progress has been made regarding the best time for N side dressed application in maize. With the objective of evaluating the best time of the first rate of N side-dressed application in maize cultivated in succession to winter species with distinct C/N ratios, a greenhouse experiment was conducted in pots in Porto Alegre, Rio Grande do Sul, Brazil. Undisturbed columns of soil, classified as typical dystrophic Argisol (Rhodic Ultisol were used. The treatments consisted of four systems of winter cover species (black oat, common vetch, oilseed radish and fallow and three management forms of side-dressed N application (N applied in the growth stage V3, V5 and without N application. The experimental design was a completely randomized block, in a 4 x 3 factorial treatment combination, with three replications. Analysis of variance was performed using the F test and the treatment means were compared by Tukey's test (p < 0.05. Black oat, which has the highest C/N ratio, presented the lowest rate of mineralization and N release from its residues, while common vetch and oilseed radish have a lower C/N ratio, stimulating the mineralization and N release. Black oat preceding maize reduced the soil mineral N and N content in maize and affected the initial plant development, independent of the timing of N side-dressed application. In maize succeeding common vetch and oilseed radish, the relative leaf chlorophyll content and the dry mass production of maize in the V7 growth stage was higher in relation to that obtained in maize succeeding oat, independent of when the first rate of N was side-dressed. The obtained data indicate that it is possible to delay the first side-dressed N application in maize from V3 to V5 stage when maize is cultivated in succession to winter species with a low C

  13. Wheat Nitrogen Fertilisation Effects on the Performance of the Cereal Aphid Metopolophium dirhodum

    Directory of Open Access Journals (Sweden)

    Alan F. J. Gash

    2012-02-01

    Full Text Available The effects of five rates of nitrogen fertiliser applications on the performance of the cereal aphid Metopolophium dirhodum on winter wheat, within the range of rates recommended for UK crops, were investigated over two seasons in field-grown crops and also on plants grown in the glasshouse. Longevity was unaffected by the level of fertilisation, but aphid intrinsic rate of increase and fecundity increased with each level applied. In the second field season, when a higher upper limit was used, many of these increases were significant. A previously unreported finding for this species was that there was a significant decrease in fecundity for the highest rate of fertilisation. Results for the glasshouse-reared aphids followed a similar pattern to those in the field, and overall they underline recent reports in the literature of the negative effects of high nutrient concentrations on the performance of herbivorous insects. The underlying reasons for these are discussed.

  14. Global market of cereals: A comparative regional approach

    Directory of Open Access Journals (Sweden)

    Đorović Milutin T.

    2006-01-01

    Full Text Available The aim of the study was to analyze the regional distribution of cereal production, trade and consumption. Significant regional differences were registered with regard to output, structure and dynamics of cereal production, trade and consumption from the standpoint of both continents and countries of the world. The differences may be attributed to numerous natural, social and economic factors. Countries having favorable environmental and climatic conditions, enhanced social, economic, scientific technical and technological standards are leading in both world production and export of cereals. In addition, thanks to the high standards of living the consumption of cereals per capita in these countries is known to be comparatively low in relation to commodities of animal origin. On the other hand, underdeveloped and developing countries having unfavorable climatic conditions are known to produce a smaller part of the world cereals and to absorb a greater part of the world import of cereal based commodities. Due to the lower living standard these countries are known to be considerable consumers of cereals per capita whereas the consumption of commodities of animal origin is considerably low.

  15. Cover crop frequency and compost effects on a legume-rye cover crop during 8 years of organic vegetables

    Science.gov (United States)

    Organic matter inputs from compost or cover crops (CC) are important to maintain or improve soil quality, but their impact in high-value vegetable production systems are not well understood. Therefore, we evaluated the effects of CC frequency (every winter versus every 4th winter) and yard-waste co...

  16. Using tube rhizotrons to measure variation in depth penetration rate among modern North-European winter wheat (Triticum aestivum L.) cultivars

    DEFF Research Database (Denmark)

    Ytting, Nanna Karkov; Andersen, Sven Bode; Thorup-Kristensen, Kristian

    2014-01-01

    Deeper plant root systems are desired for improved water and nitrogen uptake in leaching environments. However, phenotyping for deep roots requires methods that enable plants to develop deep roots under realistic conditions. Winter cereals raise further complications as early growth occurs under ...

  17. Formation of the texture of fermented milk and cereal product by varying the particle size distribution of cereal compositions

    Directory of Open Access Journals (Sweden)

    Pas'ko O. V.

    2016-09-01

    Full Text Available Combining animal and plant components is a promising direction of creating specialized foods of high biological and nutritional value. In this regard, research aimed at developing a fermented product technology based on combination of raw milk and grain products is relevant. In researches a set of generally accepted standard methods including physical-chemical, microbiological, biochemical, rheological, and mathematical methods of statistical processing of research results and development of mathematical models has been applied. The paper presents the results of research aimed at developing the technology of fermented milk – cereal product. In the first phase of research to substantiate product composition the systematic approach has been applied considering components of the product, changes of their status and properties as the current biotechnological systems (BPS. Selection of the grains' optimum ratio in the composition has been carried out on the basis of a set of indicators: the chemical composition and energy value, the content of B vitamins and dietary fibers, the indicator of biological value, organoleptic characteristics. Analysis of the combined results allows choose cereal flakes composition ratio of 1 : 1 : 1 (Oatmeal : Barley : Rye for further studies. As the main source of carbohydrate honey is used, it also improves the organoleptic properties of the product. Nutritional supplement glycine is used as a modifier of taste and smell. It has been found that introduction of glycine at 0.1 % in the BPS "milk – cereal composition" naturally decreases the intensity of taste and smell of cereal composition. The effect of particle size distribution of cereal composition on properties of the biotechnological system of milky cereal product has been established as well. For technology of the developed product the fraction selected cereal composition (Oatmeal : Barley : Rye as a 1 : 1 : 1 with a particle size of 670–1 000 microns has

  18. 40 CFR 406.90 - Applicability; description of the ready-to-eat cereal subcategory.

    Science.gov (United States)

    2010-07-01

    ... produce various breakfast cereals normally available for human consumption without cooking. ...-to-eat cereal subcategory. 406.90 Section 406.90 Protection of Environment ENVIRONMENTAL PROTECTION... Cereal Subcategory § 406.90 Applicability; description of the ready-to-eat cereal subcategory. The...

  19. Winter survival of Scots pine seedlings under different snow conditions.

    Science.gov (United States)

    Domisch, Timo; Martz, Françoise; Repo, Tapani; Rautio, Pasi

    2018-04-01

    Future climate scenarios predict increased air temperatures and precipitation, particularly at high latitudes, and especially so during winter. Soil temperatures, however, are more difficult to predict, since they depend strongly on the fate of the insulating snow cover. 'Rain-on-snow' events and warm spells during winter can lead to thaw-freeze cycles, compacted snow and ice encasement, as well as local flooding. These adverse conditions could counteract the otherwise positive effects of climatic changes on forest seedling growth. In order to study the effects of different winter and snow conditions on young Scots pine (Pinus sylvestris L.) seedlings, we conducted a laboratory experiment in which 80 1-year-old Scots pine seedlings were distributed between four winter treatments in dasotrons: ambient snow cover (SNOW), compressed snow and ice encasement (ICE), flooded and frozen soil (FLOOD) and no snow (NO SNOW). During the winter treatment period and a 1.5-month simulated spring/early summer phase, we monitored the needle, stem and root biomass of the seedlings, and determined their starch and soluble sugar concentrations. In addition, we assessed the stress experienced by the seedlings by measuring chlorophyll fluorescence, electric impedance and photosynthesis of the previous-year needles. Compared with the SNOW treatment, carbohydrate concentrations were lower in the FLOOD and NO SNOW treatments where the seedlings had almost died before the end of the experiment, presumably due to frost desiccation of aboveground parts during the winter treatments. The seedlings of the ICE treatment showed dead needles and stems only above the snow and ice cover. The results emphasize the importance of an insulating and protecting snow cover for small forest tree seedlings, and that future winters with changed snow patterns might affect the survival of tree seedlings and thus forest productivity.

  20. Plantas de cobertura de inverno em sistema de plantio direto de hortaliças sem herbicidas: efeitos sobre plantas espontâneas e na produção de tomate Winter cover crops in no-tillage system whitout herbicides: effects on weed biomass and tomato yield

    Directory of Open Access Journals (Sweden)

    André dos Santos Kieling

    2009-10-01

    Full Text Available O objetivo deste trabalho foi eliminar o uso de herbicidas nas lavouras de tomate, em sistema de plantio direto (PD. Para conhecer a melhor combinação de plantas de cobertura (PC de inverno para o controle de plantas espontâneas (PE e a produção do tomate, conduziu-se experimento a campo na Estação Experimental da Empresa de Pesquisa Agropecuária e Extensão Rural (EPAGRI de Ituporanga, Santa Catarina (SC. Foram testadas a aveia preta (Avena strigosa Schreb, a ervilhaca (Vicia villosa Roth e o nabo forrageiro (Raphanus sativus L. em sistemas de cobertura solteiros e consorciados. O tomate, variedade Márcia-EPAGRI, foi tutorado e conduzido sob sistema de fertirrigação. Os melhores tratamentos na produção de matéria seca (MS de PC foram aveia + ervilhaca e aveia solteira, seguidos de ervilhaca + nabo, aveia + nabo e aveia + ervilhaca + nabo. Entre os cinco melhores resultados na produção de MS, apenas aveia não foi um tratamento consorciado. No controle de plantas espontâneas, destacaram-se os tratamentos aveia + nabo, aveia + ervilhaca e aveia + ervilhaca + nabo, seguidos de aveia. Não ocorreram diferenças estatísticas entre tratamentos no rendimento total do tomate e na produção comercial.With the aim of eliminating herbicide use in no-tillage tomato production, an experiment was carried out to evaluate the best combination of winter cover crops for weed control and tomato production at the Ituporanga Experimental Station. Oat (Avena strigosa Schreb, vetch (Vicia villosa Roth and fodder radish (Raphanus sativus L. were grown in monoculture and in mixes. The tomato variety ‘Márcia-EPAGRI’ was stake-trained and grown under fertirrigation. The highest values in above-ground dry biomass were obtained by oat+vetch and oat monoculture, followed by vetch+radish, oat+radish, and oat+vetch+radish. Treatments with oats had the best performances in controlling resident vegetation, while vetch was associated with the worst

  1. Cold truths: how winter drives responses of terrestrial organisms to climate change.

    Science.gov (United States)

    Williams, Caroline M; Henry, Hugh A L; Sinclair, Brent J

    2015-02-01

    Winter is a key driver of individual performance, community composition, and ecological interactions in terrestrial habitats. Although climate change research tends to focus on performance in the growing season, climate change is also modifying winter conditions rapidly. Changes to winter temperatures, the variability of winter conditions, and winter snow cover can interact to induce cold injury, alter energy and water balance, advance or retard phenology, and modify community interactions. Species vary in their susceptibility to these winter drivers, hampering efforts to predict biological responses to climate change. Existing frameworks for predicting the impacts of climate change do not incorporate the complexity of organismal responses to winter. Here, we synthesise organismal responses to winter climate change, and use this synthesis to build a framework to predict exposure and sensitivity to negative impacts. This framework can be used to estimate the vulnerability of species to winter climate change. We describe the importance of relationships between winter conditions and performance during the growing season in determining fitness, and demonstrate how summer and winter processes are linked. Incorporating winter into current models will require concerted effort from theoreticians and empiricists, and the expansion of current growing-season studies to incorporate winter. © 2014 The Authors. Biological Reviews © 2014 Cambridge Philosophical Society.

  2. Palaeogenomics in cereals: modeling of ancestors for modern species improvement.

    Science.gov (United States)

    Salse, Jérôme; Feuillet, Catherine

    2011-03-01

    During the last decade, technological improvements led to the development of large sets of plant genomic resources permitting the emergence of high-resolution comparative genomic studies. Synteny-based identification of seven shared duplications in cereals led to the modeling of a common ancestral genome structure of 33.6 Mb structured in five protochromosomes containing 9138 protogenes and provided new insights into the evolution of cereal genomes from their extinct ancestors. Recent palaeogenomic data indicate that whole genome duplications were a driving force in the evolutionary success of cereals over the last 50 to 70 millions years. Finally, detailed synteny and duplication relationships led to an improved representation of cereal genomes in concentric circles, thus providing a new reference tool for improved gene annotation and cross-genome markers development. Copyright © 2011 Académie des sciences. Published by Elsevier SAS. All rights reserved.

  3. Phytase-mediated mineral solubilization from cereals underin vitrogastric conditions

    DEFF Research Database (Denmark)

    Nielsen, Anne V. F.; Meyer, Anne S.

    2016-01-01

    that of the microbial phytases. No increases in soluble cadmium, lead or arsenic were observed with microbial phytase-catalyzed phytate dephosphorylation. CONCLUSION Microbial phytase treatment abated phytate chelation hence enhanced the release of iron and zinc from the phytate-rich cereals at the simulated gastric......BACKGROUND Enzymatic dephosphorylation of phytic acid (inositol hexakisphosphate) in cereals may improve mineral bioavailability in humans. This study quantified enzymatic dephosphorylation of phytic acid by measuring inositol tri- to hexakisphosphate (InsP3-6) degradation and iron and zinc release...... cereal phytic acid at similar rates and to similar extents. Microbial phytase-catalysed phytate dephosphorylation was accompanied by increased iron and zinc release from the cereal substrates. For wheat bran at pH 5, the endogenous wheat phytase activity produced mineral release equal to or better than...

  4. Fruit and cereal bioactives: sources, chemistry, and applications

    National Research Council Canada - National Science Library

    Tokusoglu, Ozlem; Hall, Clifford, III

    2011-01-01

    "Presenting up-to-date data in an easy-to-use format, this comprehensive overview of the chemistry of bioactive components of fruits and cereals addresses the role of these compounds in determining...

  5. How to Stabilize the Cereals Market in a Transition Economy

    OpenAIRE

    Ionel, Iuliana

    2005-01-01

    The Romanian cereals market is in a state of transition, because the grain marketing system is characterized by high risk for market participants. The current situation of grain market is used to estimate the necessity solutions to stabilize the market.

  6. Control of ALS resistant volunteer oil seed rape and other dicotyledonous weeds with GF-145, a new cereal herbicide product containing isoxaben and florasulam

    Directory of Open Access Journals (Sweden)

    Becker, Jörg

    2014-02-01

    Full Text Available GF-145 contains the active ingredients isoxaben (610 g ai/kg and florasulam (40 g ai/kg and is formulated as a Wettable Granule (WG. The active ingredients are found in commercial products such as Primus™2 (florasulam, Starane XL™ (fluroxypyr + florasulam, Ariane C™ (fluroxypyr + florasulam + clopyralid or Flexidor™ (isoxaben. While florasulam has been widely used in cereal crops in recent years, isoxaben offers a new mode of action (MOA for use in German cereal herbicides even when considering that Flexidor™ has had regulatory approval in 1988 to 1991. The MOA of isoxaben is inhibition of cellulose synthesis (HRAC class L, while florasulam inhibits Acetolactate Synthase (ALS and is a representative of the HRAC class B. It is known that florasulam works through uptake by green leaves. Isoxaben is a herbicide with soil activity and with a very low activity when foliar applied, except on some species in the cruciferae family. GF-145 is intended to be applied in the autumn in cereals (wheat, barley, rye, triticale for the control of ALS resistant volunteer oil seed rape and annual dicotyledonous weeds including Matricaria spp., Stellaria media, Papaver rhoeas, Capsella bursa-pastoris, Myosotis arvensis, Lamium spp., Galium aparine, Veronica spp. and others when applied at early post-emergence from BBCH 10 to 13 of the crop. The use rate in winter cereals is 95 g product/ha (58 g ai/ha isoxaben plus 3.75 g ai/ha florasulam. Field trials conducted in previous years confirmed excellent selectivity in all cereal crops and efficacy trials initiated in autumn 2012 show that GF-145 provides excellent and superior control to ALS resistant oil seed rape that was better than straight florasulam and other ALS active ingredients. GF-145 adds a new MOA to the cereal herbicide portfolio and controls volunteer oil seed rape, cruciferous weeds and broad-leaved weeds and is more robust than florasulam based products that do not contain isoxaben.

  7. Effect of intercropping cereal crops with forage legumes and source ...

    African Journals Online (AJOL)

    Effect of intercropping cereal crops with forage legumes and source of nutrients on cereal grain yield and fodder dry matter yields. ... La disposition en lignes a produit un rendement élévé en fourrages secs (5%) et en grains des céréales que les céréales plantés aux hazard. La valeur nutritive (CP, NDF et degradabilité de ...

  8. China's projected cereals deficits in a world context

    OpenAIRE

    Alexandratos, Nikos

    1996-01-01

    Lester Brown's recent writings about trends in China's food consumption, production and rapidly rising import requirements and his predictions that the world is running out of potential to increase production of cereals received wide publicity in the press. They increased awareness of the problem among the public, which was stimulated by recent declines in world cereals production per capita, falling stocks and sharp rises in world market prices. This paper is an attempt on my part to extract...

  9. Impact of sodium chloride on breakfast cereal products

    OpenAIRE

    Moreau, Lydie

    2009-01-01

    To reduce the amount of sodium chloride in breakfast cereals without changing their properties, it is necessary to understand the role of this salt. Hence, a model system was developed. This model, composed of native waxy maize starch, glucose and a mixture of amino-acids generated similar colour and residual volatiles after heating compared to commercial breakfast cereals. Systematically designed experiments used this model to study the influence of NaCl concentration (0 % to 5.44 %) on colo...

  10. An Ultrasonic System for Weed Detection in Cereal Crops

    Directory of Open Access Journals (Sweden)

    Dionisio Andújar

    2012-12-01

    Full Text Available Site-specific weed management requires sensing of the actual weed infestation levels in agricultural fields to adapt the management accordingly. However, sophisticated sensor systems are not yet in wider practical use, since they are not easily available for the farmers and their handling as well as the management practice requires additional efforts. A new sensor-based weed detection method is presented in this paper and its applicability to cereal crops is evaluated. An ultrasonic distance sensor for the determination of plant heights was used for weed detection. It was hypothesised that the weed infested zones have a higher amount of biomass than non-infested areas and that this can be determined by plant height measurements. Ultrasonic distance measurements were taken in a winter wheat field infested by grass weeds and broad-leaved weeds. A total of 80 and 40 circular-shaped samples of different weed densities and compositions were assessed at two different dates. The sensor was pointed directly to the ground for height determination. In the following, weeds were counted and then removed from the sample locations. Grass weeds and broad-leaved weeds were separately removed. Differences between weed infested and weed-free measurements were determined. Dry-matter of weeds and crop was assessed and evaluated together with the sensor measurements. RGB images were taken prior and after weed removal to determine the coverage percentages of weeds and crop per sampling point. Image processing steps included EGI (excess green index computation and thresholding to separate plants and background. The relationship between ultrasonic readings and the corresponding coverage of the crop and weeds were assessed using multiple regression analysis. Results revealed a height difference between infested and non-infested sample locations. Density and biomass of weeds present in the sample influenced the ultrasonic readings. The possibilities of weed group

  11. An ultrasonic system for weed detection in cereal crops.

    Science.gov (United States)

    Andújar, Dionisio; Weis, Martin; Gerhards, Roland

    2012-12-13

    Site-specific weed management requires sensing of the actual weed infestation levels in agricultural fields to adapt the management accordingly. However, sophisticated sensor systems are not yet in wider practical use, since they are not easily available for the farmers and their handling as well as the management practice requires additional efforts. A new sensor-based weed detection method is presented in this paper and its applicability to cereal crops is evaluated. An ultrasonic distance sensor for the determination of plant heights was used for weed detection. It was hypothesised that the weed infested zones have a higher amount of biomass than non-infested areas and that this can be determined by plant height measurements. Ultrasonic distance measurements were taken in a winter wheat field infested by grass weeds and broad-leaved weeds. A total of 80 and 40 circular-shaped samples of different weed densities and compositions were assessed at two different dates. The sensor was pointed directly to the ground for height determination. In the following, weeds were counted and then removed from the sample locations. Grass weeds and broad-leaved weeds were separately removed. Differences between weed infested and weed-free measurements were determined. Dry-matter of weeds and crop was assessed and evaluated together with the sensor measurements. RGB images were taken prior and after weed removal to determine the coverage percentages of weeds and crop per sampling point. Image processing steps included EGI (excess green index) computation and thresholding to separate plants and background. The relationship between ultrasonic readings and the corresponding coverage of the crop and weeds were assessed using multiple regression analysis. Results revealed a height difference between infested and non-infested sample locations. Density and biomass of weeds present in the sample influenced the ultrasonic readings. The possibilities of weed group discrimination were

  12. Predictive value of Keetch-Byram Drought Index for cereal yields in a semi-arid environment

    Science.gov (United States)

    Salehnia, Nasrin; Zare, Hossein; Kolsoumi, Sohrab; Bannayan, Mohammad

    2017-11-01

    Meteorological drought indices associated with soil moisture status have potential for varying applications including predictive power for crop yields estimation. The Keetch-Byram Drought Index (KBDI) was initially developed to estimate forest flammability, based on quantification of the moisture deficiency in upper soil layer as a function of daily precipitation and maximum air temperature. In this study, we characterized the utility of KBDI to accurately trace and monitor vegetation change and crop yield fluctuation in a semi-arid environment. It is tried to find any temporal association for both the 16-day MODIS-derived NDVI and KBDI from 2002 to 2012 and the correlation between KBDI and wheat and barley yield from 1984 to 2010. Correlation between KBDI and NDVI showed a general seasonal pattern with strongest correlation in mid-growing season, but this varied across study locations. Warmer locations with very sparse vegetation showed weaker association between KBDI and NDVI. Although a robust correlation between KBDI and winter cereal crop yield was not achieved based on winter (wet and cold season) data, spring cereal crop yield was correlated with KBDI.

  13. Distribution patterns of segetal weeds of cereal crops in tajikistan

    International Nuclear Information System (INIS)

    Nowak, A.; Nowak, S.

    2015-01-01

    Using the literature data and field research conducted in 2009-2013 the distribution patterns, habitat conditions, phytogeographical characterisation and endangerment of weeds occurring in cereal crops in Tajikistan were analysed. We found out that Tajik weed flora of cereal crops counts 686 taxa. The most species rich families include Asteraceae, Poaceae and Fabaceae. The highest number of cereal weeds were noted in large river valleys of Syr-Daria, Amu-Daria and their tributaries in south-western and northern Tajikistan. This subregions have the warmest climate conditions and extensive arable lands. The greatest weed species richness was observed in submontane and montane elevations between approx. 700 and 1,900 m a.s. Cereal weeds occur frequently outside segetal communities in Tajikistan. They were noted usually in screes, wastelands, xerothermophilous grasslands, river gravel beds and in steppes habitats. The assessment of threat status reveals that ca. 33% of total cereal weed flora in Tajikistan are disappearing or occur very rarely. According to the chorological data we find that in the cereals of Tajikistan, 35 endemic and 14 subendemic species occur. The most numerous chorological elements of threatened weed flora of Tajikistan are Irano-Turanian (55%), pluriregional (16%), cosmopolitan (14,5%), Mediterranean (9%) and Eurosiberian (5%) species. Further research is suggested to explore the distribution patterns of all weed species in Tajikistan as it should be useful for economy and effectiveness of crop production as well as conservation of most valuable species. (author)

  14. The Palatability of Cereal Based Nutritional Supplements in Cancer Patients

    Science.gov (United States)

    Baik, Hyun Wook; Lee, Yu Sun; Song, Min-Kyung

    2014-01-01

    Recently, it is reported that intervention of oral nutritional supplement improves the nutritional status of cancer patients, and the effectiveness is affected by the sensory preference of cancer patients on the oral nutritional supplement. However, the variety of oral nutritional supplement is extremely limited and the number of patient's benefits from using the products are restricted mostly due to sensory dislikes. The objective of this study was to provide sensory preference score of trial manufactured products with different accessory ingredients to maximize the use of oral nutritional supplements. Cancer patients (n = 30) and age, sex-matched healthy volunteers (n = 30) participated in the sensory assessments (taste, flavor, viscosity, color and overall preference) of three types of oral supplements (cereal base, cereal base+herb and cereal base+fruit) and a control supplement product with scorched cereal flavor, a top seller in current Korean market. Results indicate that the cancer patients' overall preference was significantly higher for the control supplement, and fruit added supplement was preferred over plain cereal and herb added products, although the difference was insignificant. However, there was no significant preference difference for the supplements among the control group for all sensory factors. These results suggest that cancer patients are more sensitive to sensory preferences compared to the control group, and the patients prefer the flavor of cooked cereal which is a staple food in Korea. PMID:24527420

  15. The palatability of cereal based nutritional supplements in cancer patients.

    Science.gov (United States)

    Baik, Hyun Wook; Sung, Mi-Kyung; Lee, Yu Sun; Song, Min-Kyung; Bae, Yun Jung

    2014-01-01

    Recently, it is reported that intervention of oral nutritional supplement improves the nutritional status of cancer patients, and the effectiveness is affected by the sensory preference of cancer patients on the oral nutritional supplement. However, the variety of oral nutritional supplement is extremely limited and the number of patient's benefits from using the products are restricted mostly due to sensory dislikes. The objective of this study was to provide sensory preference score of trial manufactured products with different accessory ingredients to maximize the use of oral nutritional supplements. Cancer patients (n = 30) and age, sex-matched healthy volunteers (n = 30) participated in the sensory assessments (taste, flavor, viscosity, color and overall preference) of three types of oral supplements (cereal base, cereal base+herb and cereal base+fruit) and a control supplement product with scorched cereal flavor, a top seller in current Korean market. Results indicate that the cancer patients' overall preference was significantly higher for the control supplement, and fruit added supplement was preferred over plain cereal and herb added products, although the difference was insignificant. However, there was no significant preference difference for the supplements among the control group for all sensory factors. These results suggest that cancer patients are more sensitive to sensory preferences compared to the control group, and the patients prefer the flavor of cooked cereal which is a staple food in Korea.

  16. Measurements for winter road maintenance

    OpenAIRE

    Riehm, Mats

    2012-01-01

    Winter road maintenance activities are crucial for maintaining the accessibility and traffic safety of the road network at northerly latitudes during winter. Common winter road maintenance activities include snow ploughing and the use of anti-icing agents (e.g. road salt, NaCl). Since the local weather is decisive in creating an increased risk of slippery conditions, understanding the link between local weather and conditions at the road surface is critically important. Sensors are commonly i...

  17. Winter fuels report

    Energy Technology Data Exchange (ETDEWEB)

    1990-11-29

    The Winter Fuels Report is intended to provide concise, timely information to the industry, the press, policymakers, consumers, analysts, and state and local governments on the following topics: distillate fuel oil net production, imports and stocks for all PADD's and product supplied on a US level; propane net product supplied on a US level; propane net production, imports and stocks for Petroleum Administration for Defense Districts (PADD) I, II, and III; natural gas supply and disposition and underground storage for the United States and consumption for all PADD's; residential and wholesale pricing data for propane and heating oil for those states participating in the joint Energy Information Administration (EIA)/State Heating Oil and Propane Program; crude oil and petroleum price comparisons for the United States and selected cities; and US total heating degree-days by city. 27 figs, 12 tabs.

  18. Winter fuels report

    Energy Technology Data Exchange (ETDEWEB)

    1995-02-17

    The Winter Fuels Report is intended to provide consise, timely information to the industry, the press, policymakers, consumers, analysts, and State and local governments on the following topics: Distillate fuel oil net production, imports and stocks on a US level and for all Petroleum Administration for Defense Districts (PADD) and product supplied on a US level; Natural gas supply and disposition and underground storage for the US and consumption for all PADD`s as well as selected National average prices; Residential and wholesale pricing data for heating oil and propane for those States participating in the joint Energy Information Administration (EIA)/State Heating Oil and Propane Program; Crude oil and petroleum price comparisons for the US and selected cities; and A 6-10 Day and 30-Day outlook for temperature and precipitation and US total heating degree days by city.

  19. Winter fuels report

    International Nuclear Information System (INIS)

    1995-01-01

    The Winter Fuels Report is intended to provide concise, timely information to the industry, the press, policymakers, consumers, analysts, and State and local governments on the following topics: distillate fuel oil net production, imports and stocks on a US level and for all Petroleum Administration for Defense Districts (PADD) and product supplied on a US level; propane net production, imports and stocks on a US level and for PADD's I, II, and III; natural gas supply and disposition and underground storage for the US and consumption for all PADD's, as well as selected National average prices; residential and wholesale pricing data for heating oil and propane for those States participating in the joint Energy Information Administration (EIA)/State Heating Oil and Propane Program; crude oil and petroleum price comparisons for the US and selected cities; and a 6-10 day, 30-Day, and 90-Day outlook for temperature and precipitation and US total heating degree-days by city

  20. Stamena winter wheat variety

    Directory of Open Access Journals (Sweden)

    Mišić Todor

    2001-01-01

    Full Text Available Stamena is a winter wheat variety developed at the Institute of Field and Vegetable Crops in Novi Sad, Yugoslavia. It was released by the Federal Commission for varietals Approval in 1999. Stamena was developed by crossing genetically divergent and highly productive parents Lasta and Rodna (Breeders: T. Mišić. N. Mladenov, Z. Jerković and R. Jevtić. Spike is white, smooth, awn less, medium compact with 18-21 spike lets. The grain is vitreous and dark red (Triticum aestivum L. ssp. vulgar e var. lutescens. Stamena is a medium early variety, 1 day earlier than Partizanka and 3 days earlier than Jugoslavija (Table 4. It has excellent resistance to winterkilling, as in very winter hardy Partizanka. The average stem height is 78 cm, with a good resistance to lodging. Stamena has field resistance to leaf rust (Pucce, recondita tritict, horizontal resistance, which is the type of resistance that modern wheat breeding is interested in. The resistance to stem rust (Pucce, graminis tritict is good and to powdery mildew (Erysiphegraminis tritici very good. The 1000 grain mass is about 32 g and volume grain mass 81.3 kg/hi. (Table 2. Stamena is classified in the subgroup A-l. It has excellent milling and baking quality and it belong to the 1st technological group (quality enhancer. The quantity of dry gluten is about 9%. The variety Stamena is a very productive, with the genetic potential for grain above 11 t/ha suitable for growing on fertile and less fertile soils. It has started to be grown commercially in 2000.

  1. Use of geolocators reveals previously unknown Chinese and Korean scaly-sided merganser wintering sites

    DEFF Research Database (Denmark)

    Soloveyva, Diana; Afanasiev, Vsevolod; Fox, James W.

    2012-01-01

    on freshwater habitats throughout mainland China, straddling an area 830 km E−W and 1100 km N−S. Most wintered in discrete mountainous areas with extensive timber cover, large rivers and low human population density. Three birds tracked in more than one season returned to within 25−150 km of previous wintering...... and recaptured on nests along a 40-km stretch of the Kievka River. Mean positions for brood-rearing females during the summer were on average within 61.9 km of the nest site, suggesting reasonable device accuracy for subsequent location of winter quarters. Geolocation data showed that most birds wintered...... areas in successive years, suggesting winter fidelity to catchments if not specific sites. A single female from the adjacent Avvakumovka catchment wintered on saltwater in Korea, at least 1300 km east of Chinese wintering birds. Most sea duck species (Tribe Mergini) form pairs away from breeding areas...

  2. Travel in adverse winter weather conditions by blind pedestrians.

    Science.gov (United States)

    2015-08-31

    Winter weather creates many orientation and mobility (O&M) challenges for people who are visually impaired. Getting the cane tip stuck is one of the noticeable challenges when traveling in snow, particularly when the walking surface is covered in dee...

  3. Winter home-range characteristics of American Marten (Martes americana) in Northern Wisconsin

    Science.gov (United States)

    Joseph B. Dumyahn; Patrick A. Zollner

    2007-01-01

    We estimated home-range size for American marten (Martes americana) in northern Wisconsin during the winter months of 2001-2004, and compared the proportion of cover-type selection categories (highly used, neutral and avoided) among home-ranges (95% fixed-kernel), core areas (50% fixed-kernel) and the study area. Average winter homerange size was 3....

  4. Optimal Cross Hedging Winter Canola

    OpenAIRE

    Kim, Seon-Woong; Brorsen, B. Wade; Yoon, Byung-Sam

    2014-01-01

    Winter canola in the southern Great Plains has shown large price fluctuations and there have been questions about which futures market could be used to reduce price risk. Our results indicate that the optimal futures contract to cross hedge winter canola is soybean oil futures.

  5. Consistent seasonal snow cover depth and duration variability over ...

    Indian Academy of Sciences (India)

    Decline in consistent seasonal snow cover depth, duration and changing snow cover build- up pattern over the WH in recent decades indicate that WH has undergone considerable climate change and winter weather patterns are changing in the WH. 1. Introduction. Mountainous regions around the globe are storehouses.

  6. Remote Diagnosis of Nitrogen Status in Winter Oilseed Rape

    Science.gov (United States)

    Liu, S.

    2016-12-01

    Winter oilseed rape is one of the most important oilseed crops in the world. Compared with cereal crops, it requires high amount of nitrogen (N) supplies, but it is also characterized by low N use efficiency. The N nutrition index (NNI), defined as the ratio of the actual plant N concentration (PNC) to the critical PNC at a given biomass level, has been widely used to diagnose plant N status and to aid optimizing N fertilization. But traditional techniques to determine NNI in the lab are time-consuming and expensive. Remote sensing provides a promising approach for large-scale and rapid monitoring and diagnosis of crop N status. In this study, we conducted the experiment in the winter oilseed rape field with eight fertilization treatments in the growing season of 2014 and 2015. PNC, dry mass, and canopy spectra were measured during the different growth stages of winter oilseed rape. The N dilution curve was developed with measurements, and NNI was computed and analyzed for different treatments and different growth stage. For the same treatment, NNI decreased as more leaves were developing. Two methods were applied to remotely estimating NNI for winter oilseed rape: (1) NNI was estimated directly with vegetation indices (VIs) derived from canopy spectra; (2) the actual PNC and the critical PNC at the given biomass level were estimated separately with different types of VIs, and NNI was then computed with the two parts of the estimations. We found that VIs based solely on bands in the visible region provided the most accurate estimates of PNC. Estimating NNI directly with VIs had better performance than estimating the actual PNC and the critical PNC separately.

  7. Land Cover - Minnesota Land Cover Classification System

    Data.gov (United States)

    Minnesota Department of Natural Resources — Land cover data set based on the Minnesota Land Cover Classification System (MLCCS) coding scheme. This data was produced using a combination of aerial photograph...

  8. Functionality of lipids and lipid-protein interactions in cereal-derived food products

    Directory of Open Access Journals (Sweden)

    Marion Didier

    2003-01-01

    Full Text Available Lipids and especially cereal lipids play a significant role in the processing and quality of cereals and baked cereal foods (bread, biscuits and beverages (beer. Most of the physico-chemical mechanisms responsible for the lipid functionality has been investigated and recently the specific role of lipid-binding proteins, e.g. lipid transfer proteins and puroindolines, has been highlighted. The state of the researches performed in this field are briefly presented in this review and the data obtained until now show that new perspectives are opened in cereal breeding and processing for improving the quality of cereals and cereal products.

  9. The value of snow cover

    Science.gov (United States)

    Sokratov, S. A.

    2009-04-01

    Snow is the natural resource, like soil and water. It has specific properties which allow its use not just for skiing but also for houses cooling in summer (Swedish experience), for air fields construction (Arctic and Antarctic), for dams (north of Russia), for buildings (not only snow-houses of some Polar peoples but artistic hotel attracting tourists in Sweden), and as art material (Sapporo snow festival, Finnish events), etc. "Adjustment" of snow distribution and amount is not only rather common practice (avalanche-protection constructions keeping snow on slopes) but also the practice with long history. So-called "snow irrigation" was used in Russia since XIX century to protect winter crop. What is now named "artificial snow production", is part of much larger pattern. What makes it special—it is unavoidable in present climate and economy situation. 5% of national income in Austria is winter tourism. 50% of the economy in Savoy relay on winter tourism. In terms of money this can be less, but in terms of jobs and income involved this would be even more considerable in Switzerland. As an example—the population of Davos is 14000 in Summer and 50000 in Winter. Skiing is growing business. In present time you can find ski slopes in Turkey and Lebanon. To keep a cite suitable for attracting tourists you need certain amount of sunny days and certain amount of snow. The snow cannons are often the only way to keep a place running. On the other hand, more artificial snow does not necessary attract more tourists, while heavy natural snowfall does attract them. Artificial snow making is costly and requires infrastructure (ponds and electric lines) with very narrow range of weather conditions. Related companies are searching for alternatives and one of them can be "weather regulation" by distribution of some chemical components in clouds. It did not happen yet, but can happen soon. The consequences of such interference in Nature is hardly known. The ski tourism is not the

  10. Winter fuels report

    Energy Technology Data Exchange (ETDEWEB)

    1990-10-04

    The Winter Fuels Report is intended to provide concise, timely information to the industry, the press, policymakers, consumers, analysts, and state and local governments on the following topics: distillate fuel oil net production, imports and stocks for all PADD's and product supplied on a US level; propane net production, imports and stocks for Petroleum Administration for Defense Districts (PADD) I, II, and III; natural gas supply and disposition, underground storage, and consumption for all PADD's; residential and wholesale pricing data for propane and heating oil for those states participating in the joint Energy Information Administration (EIA)/State Heating Oil and Propane Program; crude oil price comparisons for the United States and selected cities; and US total heating degree-days by city. This report will be published weekly by the EIA starting the first week in October 1990 and will continue until the first week in April 1991. The data will also be available electronically after 5:00 p.m. on Thursday during the heating season through the EIA Electronic Publication System (EPUB). 12 tabs.

  11. Klaus Winter (1930 - 2015)

    CERN Multimedia

    2015-01-01

    We learned with great sadness that Klaus Winter passed away on 9 February 2015, after a long illness.   Klaus was born in 1930 in Hamburg, where he obtained his diploma in physics in 1955. From 1955 to 1958 he held a scholarship at the Collège de France, where he received his doctorate in nuclear physics under the guidance of Francis Perrin. Klaus joined CERN in 1958, where he first participated in experiments on π+ and K0 decay properties at the PS, and later became the spokesperson of the CHOV Collaboration at the ISR. Starting in 1976, his work focused on experiments with the SPS neutrino beam. In 1984 he joined Ugo Amaldi to head the CHARM experiment, designed for detailed studies of the neutral current interactions of high-energy neutrinos, which had been discovered in 1973 using the Gargamelle bubble chamber at the PS. The unique feature of the detector was its target calorimeter, which used large Carrara marble plates as an absorber material. From 1984 to 1991, Klau...

  12. Winter fuels report

    Energy Technology Data Exchange (ETDEWEB)

    1995-01-13

    The Winter Fuels Report is intended to provide concise, timely information to the industry, the press, policymakers, consumers, analysts, and State and local governments on the following topics: distillate fuel oil net production, imports and stocks on a US level and for all Petroleum Administration for Defense Districts (PADD) and product supplied on a US level; propane net production, imports and stocks on a US level and for PADD`s I, II, and III; natural gas supply and disposition and underground storage for the US and consumption for all PADD`s, as well as selected National average prices; residential and wholesale pricing data for heating oil and propane for those States participating in the joint Energy Information Administration (EIA)/State Heating Oil and Propane Program; crude oil and petroleum price comparisons for the US and selected cities; and a 6-10 day, 30-Day, and 90-Day outlook for temperature and precipitation and US total heating degree-days by city.

  13. A cross-cultural study of cereal food quality perception

    DEFF Research Database (Denmark)

    Krutulyte, Rasa; Costa, Ana I. A.; Grunert, Klaus G.

    2009-01-01

    Cereal food production and use show substantial heterogeneity across Europe. For a category central in most EU diets, cereal food quality perception is, nevertheless, surprisingly understudied. With this in mind, 357 Danish, Lithuanian and Portuguese citizens were interviewed about the importance...... of several cues and dimensions in their evaluation of the perceived quality of bread, cookies, breakfast cereals, pasta and vodka. Portuguese and Lithuanians consistently gave a significantly higher average importance to all the cues and quality dimensions considered, for all products, than their Danish...... counterparts. Nevertheless, respondents in all three samples found expected quality dimensions to be much more important than both extrinsic and intrinsic cues across almost all product categories. Dimensions and cues like taste and country-of-origin were the most relevant to Lithuanians, while taste, label...

  14. A cross-cultural study of cereal foods' quality perception

    DEFF Research Database (Denmark)

    Krutulyte, Rasa; Grunert, Klaus G.; Costa, Ana I. A.

    Cereal foods' production and use show substantial heterogeneity across Europe. For a category central in most EU diets, cereal foods' quality perception is, nevertheless, surprisingly understudied. With this in mind, 357 Danish, Lithuanian and Portuguese citizens were inquired about the importance...... of several cues and dimensions in their evaluation of the perceived quality of bread, cookies, breakfast cereals, pasta and vodka. Portuguese and Lithuanians consistently gave a significantly higher average importance to all the cues and quality dimensions considered, for all products, than their Danish...... counterparts. Nevertheless, respondents in all three samples found expected quality dimensions to be much more important than both extrinsic and intrinsic cues across almost all product categories. Dimensions and cues like taste and country-of-origin were the most relevant to Lithuanians, while taste, label...

  15. Breakfast cereal consumption and subjective reports of health.

    Science.gov (United States)

    Smith, A P

    1999-11-01

    The aim of the present study was to attempt to replicate and extend a recent result which showed that breakfast cereal consumption was associated with better mental health. The general population sample studied here (262 volunteers aged between 21 and 85 years, mean age: 60.9 years) was older than the sample in the previous study. The results showed that those who consumed breakfast cereal every day reported better mental and physical health than those who consumed it less frequently. This association was still present when demographic factors, indicators of lifestyle, such as smoking, or other aspects of diet were covaried. Further research is now required to elucidate the mechanisms underlying this robust association between daily breakfast cereal consumption and well-being.

  16. Quality and Safety Aspects of Cereals (Wheat) and Their Products.

    Science.gov (United States)

    Varzakas, Theo

    2016-11-17

    Cereals and, most specifically, wheat are described in this chapter highlighting on their safety and quality aspects. Moreover, wheat quality aspects are adequately addressed since they are used to characterize dough properties and baking quality. Determination of dough properties is also mentioned and pasta quality is also described in this chapter. Chemometrics-multivariate analysis is one of the analyses carried out. Regarding production weighing/mixing of flours, kneading, extruded wheat flours, and sodium chloride are important processing steps/raw materials used in the manufacturing of pastry products. Staling of cereal-based products is also taken into account. Finally, safety aspects of cereal-based products are well documented with special emphasis on mycotoxins, acrylamide, and near infrared methodology.

  17. In vivo synthesis and processing of cereal lectins.

    Science.gov (United States)

    Stinissen, H M; Peumans, W J; Carlier, A R

    1982-12-01

    The synthesis and processing of cereal lectins was followed in vivo. The initial translation products of lectin genes are higher molecular weight (28 K) precursors, which are post-translationally processed in a single step into authentic lectin polypeptides (23 K). The conversion of precursor into mature product is a rather slow process (the precursor has a half life of 36 min) and is apparently not a prerequisite for biological activity since the precursor exhibits sugar binding activity. Because of the striking resemblances between the processing of cereal lectins and vectorial processing of cytoplasmatically made chloroplast, mitochondrial and glyoxysomal proteins, vectorial processing of cereal lectins might be a means of transporting these proteins through a membrane into an extra-cytoplasmic compartment.

  18. Temporal Variation of Mycotoxin Producing Fungi in Norwegian Cereals

    Directory of Open Access Journals (Sweden)

    Leif Sundheim

    2013-12-01

    Full Text Available Spring barley is grown on about half of the Norwegian cereal area. The rest of the area is equally divided between wheat and oats. Most years the domestic production provides 70%–80% of the domestic market for bread wheat. Barley and oats are mainly grown for animal feed. During the years 2008–2012, severe epidemics of Fusarium head blight have led to increased mycotoxin contamination of cereals. During that period, precipitation was above normal during anthesis and grain maturation. The most important mycotoxin producers have been F. avenaceum, F. culmorum, F. graminearum and F. langsethiae. Increased deoxynivalenol contamination of Norwegian cereals during recent years is due to severe F. graminearum epidemics.

  19. [Soluble, insoluble, and total dietary fiber in cereals, products derived from their processing and cereal-based commercial products].

    Science.gov (United States)

    Sangronis, E; Rebolledo, M A

    1993-09-01

    In the following study, dietary fiber, insoluble (IDF), soluble (SDF) and total (TDF) were determined in cereals and by-products and in commercial cereals products which are found in the national market and promoted as a source of fiber. The Prosky's enzimatic-gravimetric method was used. Results were expressed as g/100g wet basis. Total dietary fiber in cereals and by-products showed a range from 1.18% (poshed rice) to 89.10% (corn bran). For the commercial cereal products, the TDF values varied from 3.73% (rice-sesame cookies) to 34.96% (Breakfast cereal named All Bran). The FDI values always were greater than the SDF values. Based on this fact, FDI values were compared with NDF (Neutral Detergent Fiber) values reported in the scientific literature and in the Venezuelan Food Composition Tables using a regression analysis. FDI values were always greater than NDF values and the correlation factor (r) was high and statistical significance to P < 0.05 for both food groups in study.

  20. Formae speciales of cereal powdery mildew: close or distant relatives?

    Science.gov (United States)

    Troch, Veronique; Audenaert, Kris; Wyand, Rebecca A; Haesaert, Geert; Höfte, Monica; Brown, James K M

    2014-04-01

    Powdery mildew is an important disease of cereals, affecting both grain yield and end-use quality. The causal agent of powdery mildew on cereals, Blumeria graminis, has been classified into eight formae speciales (ff.spp.), infecting crops and wild grasses. Advances in research on host specificity and resistance, and on pathogen phylogeny and origins, have brought aspects of the subspecific classification system of B. graminis into ff.spp. into question, because it is based on adaptation to certain hosts rather than strict host specialization. Cereals therefore cannot be considered as typical non-hosts to non-adapted ff.spp. We introduce the term 'non-adapted resistance' of cereals to inappropriate ff.spp. of B. graminis, which involves both pathogen-associated molecular pattern-triggered immunity (PTI) and effector-triggered immunity (ETI). There is no clear distinction between the mechanisms of resistance to adapted and non-adapted ff.spp. Molecular evolutionary data suggest that the taxonomic grouping of B. graminis into different ff.spp. is not consistent with the phylogeny of the fungus. Imprecise estimates of mutation rates and the lack of genetic variation in introduced populations may explain the uncertainty with regard to divergence times, in the Miocene or Holocene epochs, of ff.spp. of B. graminis which infect cereal crop species. We propose that most evidence favours divergence in the Holocene, during the course of early agriculture. We also propose that the forma specialis concept should be retained for B. graminis pathogenic on cultivated cereals to include clades of the fungus which are strongly specialized to these hosts, i.e. ff.spp. hordei, secalis and tritici, as well as avenae from cultivated A. sativa, and that the forma specialis concept should no longer be applied to B. graminis from most wild grasses. © 2013 BSPP AND JOHN WILEY & SONS LTD.

  1. Winter Safety Tips for Older Adults

    Science.gov (United States)

    Winter Safety Tips for Older Adults Expert Information from Healthcare Professionals Who Specialize in the Care of ... thick clothing. Think about getting your thermals! –Essential winter wears: hats, gloves or preferably mittens, winter coat, ...

  2. Essential Outdoor Sun Safety Tips for Winter

    Science.gov (United States)

    ... Vitamin D Essential Outdoor Sun Safety Tips for Winter Winter sports enthusiasts are at increased risk for overexposure ... associated with sun exposure. "It's easy to associate winter with frostbite and windburn, but most people are ...

  3. Sum Insured Determination for Cereal, Citrus and Vineyards in the Spanish Agricultural Insurance System

    Science.gov (United States)

    Lozano, C.; Tarquis, A. M.; Gómez-Barona, J. A.

    2012-04-01

    In general, insurance is a form of risk management used to hedge against a contingent loss. The conventional definition is the equitable transfer of a risk of loss from one entity to another in exchange for a premium or a guaranteed and quantifiable small loss to prevent a large and possibly devastating loss being agricultural insurance a special line of property insurance. Agriculture insurance, as actually are designed in the Spanish scenario, were established in 1978. At the macroeconomic insurance studies scale, it is necessary to know a basic element for the insurance actuarial components: sum insured. When a new risk assessment has to be evaluated in the insurance framework, it is essential to determinate venture capital in the total Spanish agriculture. In this study, three different crops (cereal, citrus and vineyards) cases are showed to determinate sum insured as they are representative of the cases found in the Spanish agriculture. Crop sum insured is calculated by the product of crop surface, unit surface production and crop price insured. In the cereal case, winter as spring cereal sowing, represents the highest Spanish crop surface, above to 6 millions of hectares (ha). Meanwhile, the four citrus species (oranges, mandarins, lemons and grapefruits) occupied an extension just over 275.000 ha. On the other hand, vineyard target to wine process shows almost one million of ha in Spain. A new method has been applied to estimate crop sum insured in these three cases. Under the maximum economic impact assumption, the maximum market price has been used to insurance each species. Depending on crop and reliability of the data base available, the insured area or insured production has been used in this estimation. When for a certain crop varieties or type of varieties show different insurance prices a geometric average was used as average insurance price for that particular crop. One extreme difficult case was vineyards, where differentiate prices based on

  4. Benefits of Vetch and Rye Cover Crops to Sweet Corn under No-Tillage

    NARCIS (Netherlands)

    Zotarelli, L.; Avila, L.; Scholberg, J.M.S.; Alves, B.J.R.

    2009-01-01

    Leguminous cover crops (CCs) may reduce N fertilizer requirements by fixing N biologically and storing leftover N-fertilizer applied in the previous year. The objective of this study was to determine the contribution of CCs [rye (Secale cereal L.) and hairy vetch (Vicia villosa Roth)] on plant N

  5. Cover Your Cough

    Science.gov (United States)

    ... Seasonal Avian Swine Variant Pandemic Other Cover Your Cough Language: English (US) Español Recommend on Facebook Tweet ... eat nutritious food. Printable formats of “Cover Your Cough” Posters only available as PDF files. Cover Your ...

  6. Increased plasma homocyst(e)ine after withdrawal of ready-to-eat breakfast cereal from the diet: prevention by breakfast cereal providing 200 microg folic acid.

    Science.gov (United States)

    Malinow, M R; Duell, P B; Irvin-Jones, A; Upson, B M; Graf, E E

    2000-08-01

    We tested the hypothesis that cessation of habitual ingestion of breakfast cereals would be associated with elevated plasma homocyst(e)ine concentrations. We anticipated that those subjects who reported consuming breakfast cereals containing 100 to 400 ,microg of folic acid per serving before entering the study would achieve higher plasma homocyst(e)ine concentrations if, in addition to their regular diet, they began ingesting a daily serving of breakfast cereal that contained less than 10 microg of folic acid per serving. Seventy-nine subjects consumed a daily serving of breakfast cereal containing either ine elevation. Breakfast cereal containing 200 microg folic acid per day was sufficient to maintain the homocyst(e)ine lowering effects of commercial cereals. Habitual consumption of commercially available fortified breakfast cereals, usually containing 100 to 400 microg folic acid per serving, had significant homocyst(e)ine lowering effects as shown by the homocyst(e)ine increase after cessation of habitual intake of commercial breakfast cereal. Substitution of breakfast cereal containing only 200 microg folic acid per day was sufficient to maintain the homocyst(e)inelowering effects of commercial cereals.

  7. Evaluation of cover crop and reduced cultivation for reducing nitrate leaching in Ireland.

    Science.gov (United States)

    Hooker, K V; Coxon, C E; Hackett, R; Kirwan, L E; O'Keeffe, E; Richards, K G

    2008-01-01

    Nitrate (NO(3)) loss from arable systems to surface and groundwater has attracted considerable attention in recent years in Ireland. Little information exists under Irish conditions, which are wet and temperate, on the effects of winter cover crops and different tillage techniques on NO(3) leaching. This study investigated the efficacy of such practices in reducing NO(3) leaching from a spring barley (Hordeum vulgare L.) system in the Barrow River valley, southeast Ireland. The study compared the effect of two tillage systems (plow-based tillage and noninversion tillage) and two over-winter alternatives (no vegetative cover and a mustard cover crop) on soil solution NO(3) concentrations at 90 cm depth over two winter drainage seasons (2003/04 and 2004/05). Soil samples were taken and analyzed for inorganic N. During both years of the study, the use of a mustard cover crop significantly reduced NO(3) losses for the plowed and reduced cultivation treatments. Mean soil solution NO(3) concentrations were between 38 and 70% lower when a cover crop was used, and total N load lost over the winter was between 18 and 83% lower. Results from this study highlight the importance of drainage volume and winter temperatures on NO(3) concentrations in soil solution and overall N load lost. It is suggested that cover crops will be of particular value in reducing NO(3) loss in temperate regions with mild winters, where winter N mineralization is important and high winter temperatures favor a long growing season.

  8. Winter/Summer Monsoon Experiment

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The Winter/Summer Monsoon Experiment (MONEX) was conducted during the First Global GARP (Global Atmospheric Research Program) Experiment (FGGE). An international...

  9. Less healthy breakfast cereals are promoted more frequently in large supermarket chains in Canada.

    Science.gov (United States)

    Potvin Kent, Monique; Rudnicki, Erika; Usher, Crystal

    2017-11-13

    The majority of food expenditures are made in supermarkets and this environment influences our purchasing and food intake. Breakfast cereals are frequently marketed as healthy food choices. The objective of this study was to examine the frequency of in-store promotions for cold breakfast cereals in Canadian supermarkets and to determine whether healthier or less healthy breakfast cereals are promoted more frequently. Data was collected once per week over a four-week period from a convenience sample of the five largest Canadian supermarkets in the Ottawa/Gatineau area. Data collection included the number of shelf facings, promotional displays, and the cost of cereals/100 g. The UK Nutrient Profiling Model was used to determine the healthfulness of each breakfast cereal. 29.8% (n = 67) of the 225 unique cereals were classified as healthier and 70.2% (n = 158) were classified as less healthy. Less healthy cereals were displayed at eye level, in the profitable middle shelves, 2.9 times more frequently than healthier cereals. There were 5.3 times more breakfast cereal shelf facings, 4.2 more end cap displays, 1.7 more mid-aisle displays and 3.3 more special pricing signage for less healthy cereals compared to healthier cereals. Less healthy cereals had a significantly higher average total number of shelf facings compared to healthier cereals (t = -4.28 (280.8), p Breakfast cereal manufacturers need to consider reformulation of their breakfast cereals to improve their healthfulness and supermarkets need to increase the marketing of healthy breakfast cereals within their stores.

  10. Projecting meat and cereals demand for China based on a meta-analysis of income elasticities

    OpenAIRE

    Zhou, De; Yu, Xiaohua; Abler, David; Chen, Danhong

    2014-01-01

    There are many projections for China’s food demand, and the projection results differ significantly from each other. Different values for income elasticities could be a major reason. This study projects meat and cereals demand for China based on a meta-analysis of the income elasticity estimates using a collection of 143 and 240 income elasticity estimates for cereals and meat products, respectively, from 36 primary studies. We find that income elasticities for most cereals (general cereals, ...

  11. The meaning of nuclear winter

    International Nuclear Information System (INIS)

    Geiger, H.J.

    1987-01-01

    In this paper the author reviews the history and origins of the basic ideas underlying nuclear winter; and findings and predictions of several groups regarding this topic. The author reviews some of the further developments and scientific analyses regarding nuclear winter since the initial announcements of 1983, touching on some of the revisions and controversies and trying to indicate the current status of the field

  12. 40 CFR 406.80 - Applicability; description of the hot cereal subcategory.

    Science.gov (United States)

    2010-07-01

    ... cereal subcategory. 406.80 Section 406.80 Protection of Environment ENVIRONMENTAL PROTECTION AGENCY (CONTINUED) EFFLUENT GUIDELINES AND STANDARDS GRAIN MILLS POINT SOURCE CATEGORY Hot Cereal Subcategory § 406.80 Applicability; description of the hot cereal subcategory. The provisions of this subpart are...

  13. The nutritional quality of South African ready-to-eat breakfast cereals

    African Journals Online (AJOL)

    how the portion size of RTEBC that they serve themselves will contribute to the amount of energy that they will consume at breakfast. Comparison of children vs non-children's cereal. Per 100 g, children's cereal had significantly higher amounts of carbohydrate, sugar and sodium compared to non-children's cereals. Higher ...

  14. Optimization of cereal-legume blend ratio to enhance the nutritional ...

    African Journals Online (AJOL)

    This study investigated the effect of different cereal-legume blending ratios on nutritional quality and functional property of different blends. The legumes and steeped cereals were cleaned, minimally roasted, dehulled, milled and sifted separately. A single-factor experiment with three levels of the factor (cereal: legume ratio ...

  15. Fate of pathogenic bacteria during fermentation of cereal porridge ...

    African Journals Online (AJOL)

    An investigation was carried out to study the fate of pathogenic coliform bacteria namely, Bacillus cereus, Escherichia coli and Klebsiella aerogenes during fermentation of cereal porridge (“Ogi”), a weaning food formula. Fermentation studies for Ogi production was carried out by fermenting the maize grain in a controlled ...

  16. Assessment of Traditionally Produced Dakuwa (A Cereal/Legume ...

    African Journals Online (AJOL)

    Dakuwa (a local legume/cereal snack) samples were collected from local producers cutting across seven local government areas in Niger State, central Nigeria and assessed on the basis of proximate composition, anti-nutritional factors and mineral content, microbiological and sensory qualities. There were significant ...

  17. Manipulating legume/cereal mixtures to optimize the above and ...

    African Journals Online (AJOL)

    The purpose of mixing legume and cereals in the cropping systems is to optimise the use of spatial, temporal, and physical resources both above- and below ground, by maximising positive interactions (facilitation) and minimising negative ones (competition) among the components. The complex interactions in ...

  18. Nutrient Composition Of Cereal Based Oral Rehydration Solutions ...

    African Journals Online (AJOL)

    This study evaluated the nutrient composition of two cereal, millet and sorghum, based oral rehydration solutions. The test solutions were made from 50g of millet and sorghum each. The nutrient composition of the solution was determined using proximate analysis. The result showed that the mothers were aware of the salt ...

  19. Cereal straws form important part of livestock feeding in developing ...

    African Journals Online (AJOL)

    Kamran

    Abstract. Limited use of cereal straws in livestock feeding is due to their low voluntary intake, low protein contents and low digestibility. Nutritional value of these roughages can be improved through chemical or physical methods. Efficacy of treating straw with urea for improving its nutritive value is considered equivalent to ...

  20. Prevention of ochratoxin A in cereals in Europe

    DEFF Research Database (Denmark)

    Olsen, Monica; Jonsson, Nils; Magan, Naresh

    2006-01-01

    This paper describes objectives and activities of a major European Community project (OTA PREV) aimed at understanding sources of contamination of ochratoxin A in European cereals and related food-stuffs, and the development of strategies to minimise ochratoxin A in the food supply. The project ran...

  1. Cultivation with deliberation: cereals and their growing conditions in prehistory

    Czech Academy of Sciences Publication Activity Database

    Dreslerová, Dagmar; Kočár, Petr; Chuman, T.; Pokorná, Adéla

    2017-01-01

    Roč. 26, č. 5 (2017), s. 513-526 ISSN 0939-6314 Institutional support: RVO:67985912 Keywords : prehistory * arable farming * soils * archaeobotany * cereals Subject RIV: AC - Archeology, Anthropology, Ethnology OBOR OECD: Archaeology Impact factor: 1.908, year: 2016

  2. Post-Adaptation Vulnerability of Cereals to Rainfall and ...

    African Journals Online (AJOL)

    USER

    2014-09-04

    Sep 4, 2014 ... challenges on a global scale (Scholze et al.,. 2006; Mendelsohn et al., 2006). Climate change have ... stress, longer dry seasons and uncertain rainfall patterns putting areas that depend strictly on rainfall ..... season as the greatest hindrance to increased yield of cereals which is more serious in the northern ...

  3. Zinc biofortification of cereals: rice differs from wheat and barley

    NARCIS (Netherlands)

    Stomph, T.J.; Jiang, W.; Struik, P.C.

    2009-01-01

    In their review, mainly focused on bread wheat (Triticum aestivum), durum wheat (Triticum durum) and barley (Hordeum vulgare), Palmgren et al. 1 M.G. Palmgren et al., Zinc biofortification of cereals: problems and solutions, Trends Plant Sci. 13 (2008), pp. 464–473. Article | PDF (905 K) | View

  4. Resilience of cereal crops to abiotic stress: A review

    African Journals Online (AJOL)

    SAM

    2014-07-16

    Jul 16, 2014 ... Key words: Cereal crops, abiotic stresses, food insecurity, molecular breeding, quantitative trait loci (QTLs), salinity, water stress. ... production of genetically modified (GM) crops, exo- genous use of osmo protectants etc. ... stressful environments is important to fulfill food demand of the ever-increasing world ...

  5. Speciation of chromium in bread and breakfast cereals.

    Science.gov (United States)

    Mathebula, Mpho Wendy; Mandiwana, Khakhathi; Panichev, Nikolas

    2017-02-15

    Bread and breakfast cereals are a major constituents of the human diet, yet their Cr(VI) content is not known. Chromium(VI) was determined in these products by high resolution continuum source atomic absorption spectrometer (HR-CS AAS) after leaching Cr(VI) with 0.10molL(-1) Na2CO3. The results showed that 33-73% of total Cr (58.17±5.12μgkg(-1)-156.1±6.66μgkg(-1)) in bread exist as Cr(VI) and the highest total Cr content was found in brown bread. It was shown that Cr(III) is oxidized to Cr(VI) during toasting of bread. Chromium(VI) content in breakfast cereals ranged between 20.4±4μgkg(-1) and 470.4±68μgkg(-1). Therefore, it can be concluded that bread and breakfast cereals contains Cr(VI) which does not exceed maximum acceptable concentration (MAC) of 0.003mgkg(-1)bw(-1)day(-1) through daily consumption of half a bowl (65g) of breakfast cereal and four slices of toasted (122g) or untoasted bread (160g). Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. Accurate determination of calcium and other elements in cereal grains

    African Journals Online (AJOL)

    Accurate determination of calcium and other elements in cereal grains. AP Udoh. Abstract. No Abstract. Nigerian Journal of Chemical Research Vol 5 2000: 57-60. Full Text: EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT · DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT · http://dx.doi.org/10.4314/njcr.v5i1.35607.

  7. exergetic analysis of breakfast cereal production in nigeria

    African Journals Online (AJOL)

    HOD

    was estimated that an average energy intensity of 11.27 MJ/kg was required for the production of breakfast cereals. The most energy intensive operation was ... the causes of energy loss in different industrial production processes. A robust way of ..... Bailey's Industrial Oil and Fat. Products, Sixth Edition, Six Volume Set.

  8. Bioactive small molecules in commercially available cereal food

    DEFF Research Database (Denmark)

    Steffensen, Stine K.; Adhikari, Khem B.; Laursen, Bente B.

    2017-01-01

    processes. The concentrations of 11 BX compounds were determined by liquid chromatography–triple quadrupole mass spectrometry (LC–MS/MS) in 25 supermarket-available cereal food products. The total BX content varied from below the limit of detection to >500 μg/g dry matter (DM) with some degree of variation...

  9. Cecil Cereal's Supermarket Search. Teacher's Guide [and] Student Materials.

    Science.gov (United States)

    Estes, Cynthia

    The document presents objectives, teaching methods, activities, and work sheets for a unit on choosing breakfast cereal. The unit is intended to be used as an integral part of the fifth grade health program. Activities take place in a classroom learning center and can be completed in approximately four to six hours of classroom time. Objectives…

  10. Rhizobium as a crop enhancer and biofertilizer for increased cereal ...

    African Journals Online (AJOL)

    OHWESIRI IBUJE

    2010-09-13

    Sep 13, 2010 ... that rhizobia can make an association with graminaceous plants such as rice, wheat, maize, barley millets and other cereals .... Biofertilizers, microbial inoculants that can promote plant growth and productivity, are ..... association between Rhizobium etli and maize (Zea mays L.). J. Biotechnol. 91:117-126.

  11. Evaluation of nutrient composition of some cereals and legumes ...

    African Journals Online (AJOL)

    The use of compost for horticultural crops production in Nigeria is beginning to gain some attention, since it has been reported to improve plant growth and yield. Some cereals and legumes crops residues with potentials of being used as compost materials such as Sorghum Stovers, Rice Straws, Maize Stovers, Millet ...

  12. Exergetic analysis of breakfast cereal production in Nigeria ...

    African Journals Online (AJOL)

    This work comprehensively studied energy and exergy analyses of breakfast cereal production in Nigeria. The process analysis method of energy accounting wa s used to evaluate the energy requirement for each of the five defined unit operations. The total energy used in the operation is 1,287.94 MJ. The types of energy ...

  13. Determinants of rural household marketed surplus for cereal crops ...

    African Journals Online (AJOL)

    ... and supply of cereal crops to the market (market surplus). The study utilized cross sectional data obtained through multistage random sampling method. Ordinary least square method was used for the analysis. Finding revealed that the quantity of food crops reserved for home consumption by households increased their ...

  14. POTENTIAL OF CEREALS AND PSEUDOCEREALS FOR LACTIC ACID FERMENTATIONS

    Directory of Open Access Journals (Sweden)

    Ľubomír Valík

    2011-04-01

    Full Text Available Cereals and pseudocereals play a significant role in human nutrition. They are source of specific carbohydrates, proteins, lipids, fibre and wide spectrum of vitamins and minerals. Moreover, pseudocereals have a higher content of essential amino acids, e.g. lysine and tryptophan. Cereals and pseudocereals may also contain some antinutrition factors, such as phytic acid, polyphenols, trypsin inhibitors and inhibitors of α-amylase. These are responsible for reducing of protein and carbohydrate digestibility and decreasing accessibility of minerals due to complex formation. This review assesses the applications of cereals and pseudocereals in fermentation technology including the effects of lactic acid bacteria on nutrition, sensory quality and shelf-life. This work is focusing also on fermentation process of cereal matrice leading in degradation of antinutritional factors increase of nutritional value and availability of minerals, proteins and carbohydrates. Lactic acid bacteria produce many aromatic compounds that are beneficial to organoleptic atributes of the products. However, a few questions have been not answered in experiments, yet. For eample, is there any space for evaluation of their suitability to act as carriers of probiotics? Could such the attempts lead in development some special formulae suitable for consumers with food allergies or deficiencies?doi:10.5219/127

  15. Cereal based functional food of Indian subcontinent: a review.

    Science.gov (United States)

    Das, Arpita; Raychaudhuri, Utpal; Chakraborty, Runu

    2012-12-01

    Due to constant health awareness and readily available information on usefulness of different diet and their direct link with health, the demand of functional food is increasing day by day. The concept of functional foods includes foods or food ingredients that exert a beneficial effect on host health and/or reduce the risk of chronic disease beyond basic nutritional functions. Increasing awareness of consumer health and interest in functional foods to achieve a healthy lifestyle has resulted in the need for food products with versatile health-benefiting properties. Cereal- and cereal component-based food products offer opportunities to include probiotics, prebiotics, and fibers in the human diet. Various growth studies using probiotic Lactic acid bacteria on cereal-based substrates and utilization of whole grain or components as high-fiber foods in developing novel food products lend support to the idea that cereal-based media may well be good probiotic carriers. It is essential that science and traditional knowledge should go together to find mutually beneficial results. In the Indian subcontinent, making use of fermented food and beverages using local food crops and other biological resources are very common. But the nature of the products and the base material vary from region to region.

  16. Behavior of cereal's varieties in the presence of Heterodera avenae ...

    African Journals Online (AJOL)

    The behaviour of cereals varieties (Ofanto, Waha and Vitron for durum wheat; Anza and HD1120 for bread wheat and Saida with Acsad for barly) were tested towards Heterodera avenae. The analysis of the variance reveals that the nematode has an effect on the development of durum wheat for the number of ear per ...

  17. Study on fluorescence of Maillard reaction compounds in breakfast cereals.

    Science.gov (United States)

    Delgado-Andrade, Cristina; Rufián-Henares, José A; Morales, Francisco J

    2006-09-01

    During the advanced stage of the Maillard reaction (MR) in food processing and cooking, Amadori rearrangement products undergo dehydration and fission and fluorescent substances are formed. Free and total (free + linked to the protein backbone) fluorescence (FIC) due to Maillard compounds in 60 commercial breakfast cereals was evaluated. Pronase was used for efficient release of linked fluorescent Maillard compounds from the protein backbone. Results were correlated with some heat-induced markers of the extent of the MR or sugar caramelisation during cereal processing, such as hydroxymethylfurfural, furfural, glucosilisomaltol and furosine. The effect of sample composition (dietary-fibre added, protein, etc.) on levels of FIC, expressed as fluorescence intensity (FI) per milligram of sample, is discussed. FIC is significantly correlated to the protein content of the sample and fluorescent Maillard compounds are mainly linked to the protein backbone. The ratio of total-FIC to free-FIC was 10.4-fold for corn-based, wheat-based and multicereal-based breakfast cereals but significantly higher in rice-based samples. Addition of dietary fibre or honey increased the FIC values. Data support the usefulness of FIC measurement as an unspecific heat-induced marker in breakfast cereals.

  18. Review article Biology, ecology and management of cereal ...

    African Journals Online (AJOL)

    Grains of gramineous crops are of paramount importance in the world for feeding humans and livestock, and generating income. Moreover, the stalks of thick stemmed gramineous crops such as maize and sorghum are used for fuel, construction and livestock feed. The contribution of cereals like maize and sorghum ...

  19. Sequence analysis of cereal sucrose synthase genes and isolation ...

    African Journals Online (AJOL)

    SERVER

    2007-10-18

    Oct 18, 2007 ... sequencing of sucrose synthase gene fragment from sor- ghum using primers designed at their conserved exons. MATERIALS AND METHODS. Multiple sequence alignment. Sucrose synthase gene sequences of various cereals like rice, maize, and barley were accessed from NCBI Genbank database.

  20. Algorithms for in-season nutrient management in cereals

    Science.gov (United States)

    The demand for improved decision making products for cereal production systems has placed added emphasis on using plant sensors in-season, and that incorporate real-time, site specific, growing environments. The objective of this work was to describe validated in-season sensor based algorithms prese...

  1. CEREAL PRODUCTIVITY IN ETHIOPIA: AN ANALYSIS BASED ON ...

    African Journals Online (AJOL)

    Rahel

    application is still low and only about 36.5 percent of total cereal acreage benefit from chemical fertilizer ... outpace other East African countries and even Green Revolution India, especially taking into account .... restrict the matching to plots that did not intercrop nor had multiple crops on, and only those used in one season ...

  2. Persistent reduction of segment growth and photosynthesis in a widespread and important sub-Arctic moss species after cessation of three years of experimental winter warming

    NARCIS (Netherlands)

    Bjerke, J.W.; Bokhorst, S.F.; Callaghan, T.V.; Phoenix, G.K.

    2017-01-01

    Winter is a period of dormancy for plants of cold environments. However, winter climate is changing, leading to an increasing frequency of stochastic warm periods (winter warming events) and concomitant reductions in snow cover. These conditions can break dormancy for some plants and expose them to

  3. Cereal and nonfat milk support muscle recovery following exercise

    Directory of Open Access Journals (Sweden)

    Liao Yi-Hung

    2009-05-01

    Full Text Available Abstract Background This study compared the effects of ingesting cereal and nonfat milk (Cereal and a carbohydrate-electrolyte sports drink (Drink immediately following endurance exercise on muscle glycogen synthesis and the phosphorylation state of proteins controlling protein synthesis: Akt, mTOR, rpS6 and eIF4E. Methods Trained cyclists or triathletes (8 male: 28.0 ± 1.6 yrs, 1.8 ± 0.0 m, 75.4 ± 3.2 kg, 61.0 ± 1.6 ml O2•kg-1•min-1; 4 female: 25.3 ± 1.7 yrs, 1.7 ± 0.0 m, 66.9 ± 4.6 kg, 46.4 ± 1.2 mlO2•kg-1•min-1 completed two randomly-ordered trials serving as their own controls. After 2 hours of cycling at 60–65% VO2MAX, a biopsy from the vastus lateralis was obtained (Post0, then subjects consumed either Drink (78.5 g carbohydrate or Cereal (77 g carbohydrate, 19.5 g protein and 2.7 g fat. Blood was drawn before and at the end of exercise, and at 15, 30 and 60 minutes after treatment. A second biopsy was taken 60 minutes after supplementation (Post60. Differences within and between treatments were tested using repeated measures ANOVA. Results At Post60, blood glucose was similar between treatments (Drink 6.1 ± 0.3, Cereal 5.6 ± 0.2 mmol/L, p Conclusion These results suggest that Cereal is as good as a commercially-available sports drink in initiating post-exercise muscle recovery.

  4. Copper content in cereals grown in the model condition

    Directory of Open Access Journals (Sweden)

    Ľuboš Harangozo

    2017-01-01

    Full Text Available The consumption of cereals in Slovakia but also worldwide is increasing by every year. From 30000 to 50000 tons of mercury circulates thought the biosphere that gets into the atmosphere degassing of the earth's crust and world oceans. Trace element as copper is one of the most efficient antioxidants in the body, often referred to as an element of beauty. It acts as a powerful catalyst for many enzymes and vitamins, through which already small amounts affects many activities in the body (strengthens immunity, reduces levels of histamine. It accumulates in the barley, beans, cucumber, nuts or milk and so on. The aim of our work was the evaluation of transfer of mercury from sludge to edible part of chosen cereals. The objectives were achieved in simulated conditions of growing pot experiment. We used agricultural soil from the location of Výčapy - Opatovce for the realization of the experiment. The sludge, which was added at various doses, was taken from Central Spiš area from locality of Rudňany near the village where minedironore that contains mainly cooper and mercury during last few decades was. We used three types of cereals: barley (Hordeum sativum L. variety PRESTIGE, spring wheat (Triticum aestivum L. variety ISJARISSA and oat (Avena sativa L. variety TATRAN. The length of growing season was 90 days. From the obtained results of two years can be concluded that the accumulation of cooper by seed follows barley ˂ oat ˂ wheat. Even though that the barley is characterized by the highest accumulation of cooper in the seeds, the content did not exceed the maximum level specified by The Codex Alimentarius of the Slovak Republic (CA SR. The results shows that the suitable cultivation of the cereals in localities, which are contaminated with heavy metals, especially by cooper, that the high content of cooper in soil do not pose a risk of accumulation of the metal into the cereal grain.

  5. Technologies for enhancement of bioactive components and potential health benefits of cereal and cereal-based foods: Research advances and application challenges.

    Science.gov (United States)

    Saleh, Ahmed S M; Wang, Peng; Wang, Na; Yang, Shu; Xiao, Zhigang

    2017-08-28

    Cereal grains are a major source of human food and their production has steadily been increased during the last several decades to meet the demand of our increasing world population. The modernized society and the expansion of the cereal food industry created a need for highly efficient processing technologies, especially flour production. Earlier scientific research efforts have led to the invention of the modern steel roller mill, and the refined flour of wheat has become a basic component in most of cereal-based foods such as breads and pastries because of the unique functionality of wheat protein. On the other hand, epidemiological studies have found that consumption of whole cereal grains was health beneficial. The health benefit of whole cereal grain is attributed to the combined effects of micronutrients, phytochemicals, and dietary fibre, which are mainly located in the outer bran layer and the germ. However, the removal of bran and germ from cereal grains during polishing and milling results in refined flour and food products with lower bioactive compounds and dietary fibre contents than those from whole grain. Also, the level of bioactive compounds in cereal food is influenced by other food preparation procedures such as baking, cooking, extrusion, and puffing. Therefore, food scientists and nutritionists are searching for strategies and processing technologies to enhance the content and bioavailability of nutrients, bioactive compounds, and dietary fibre of cereal foods. The objective of this article was to review the research advances on technologies for the enhancement of bioactive compounds and dietary fibre contents of cereal and cereal-based foods. Bioactivities or biological effects of enhanced cereal and cereal-based foods are presented. Challenges facing the application of the proposed technologies in the food industry are also discussed.

  6. Cover array string reconstruction

    OpenAIRE

    Crochemore, Maxime; S. Iliopoulos, Costas; P. Pissis, Solon; Tischler, German

    2010-01-01

    International audience; A proper factor u of a string y is a cover of y if every letter of y is within some occurrence of u in y. The concept generalises the notion of periods of a string. An integer array C is the minimal-cover (resp. maximal-cover) array of y if C[i] is the minimal (resp. maximal) length of covers of y[0.. i], or zero if no cover exists. In this paper, we present a constructive algorithm checking the validity of an array as a minimal-cover or maximal-cover array of some str...

  7. White grubs (Cyclocephala flavipennis damaging perennial winter pastures in the South Region of Brazil

    Directory of Open Access Journals (Sweden)

    Paulo Gonçalves Duchini

    Full Text Available ABSTRACT: Cyclocephala flavipennis Arrow, 1914 (Coleoptera: Melolonthidae, popularly known as white grub, is an insect widely disseminated in the South Region of Brazil. Despite the frequent occurrence of this white grub in areas cultivated with winter cereals, it is generally not considered a pest, since it feeds on straw and dead plant material. However, in 2015 and 2016, this insect has been identified as the damage-causing agent in the perennial winter pastures in Lages, Santa Catarina, Brazil. Damage was observed in patches and caused reduction in root depth and mass, resulting in loss of vigor, accelerated senescence in aerial parts, and death of tillers in Festuca arundinacea Schreb. and Dactylis glomerata L. plants.

  8. Maize stubble as foraging habitat for wintering geese and swans in northern Europe

    DEFF Research Database (Denmark)

    Clausen, Kevin Kuhlmann; Madsen, Jesper; Nolet, Bart, A.

    2018-01-01

    Agricultural crops have become increasingly important foraging habitats to geese and swans in northern Europe, and a recent climate-driven expansion in the area of maize fields has led to a rapid increase in the exploitation of this habitat. However, due to the novelty of maize foraging...... in this region, little is known about the abundance and energetic value of this resource to foraging birds. In this study we quantify food availability, intake rates and energetic profitability of the maize stubble habitat, and describe the value of this increasingly cultivated crop to wintering geese and swans...... the area of cultivated maize fields and the importance of this habitat to foraging birds are expected to increase in years to come. This may alleviate conflicts with other more vulnerable crops such as winter cereals, and have the potential to affect migratory decisions, site use and population dynamics...

  9. Suitability of Starch Syrups for Winter Feeding of Honeybee Colonies

    Directory of Open Access Journals (Sweden)

    Semkiw Piotr

    2016-12-01

    Full Text Available Three different starch syrups available on the Polish market for winter feeding of bees were evaluated for two consecutive beekeeping seasons (2012/2013 and 2013/2014. Sugar syrup and inverted sucrose syrup were used as the control. Winter feeding was conducted at two times: earlier and later in the season. After supplementation of winter feeding was stopped, we measured colony strength (number of combs covered by bees and brood area. After overwintering (spring 2013 and 2014, we estimated the influence of these foods on: bee mortality during overwintering (number of dead bees in winter debris, food consumption, colony strength and brood area in spring (two measurements in three-week intervals, development dynamics and honey yield from spring flow. An analysis of the results for the parameters assessed before overwintering, after its end and during spring development did not show significant differences between bee colonies fed with different types of food. No relevant difficulties concerning food crystallisation were encountered. The analysed syrups turned out to be as suitable for winter feeding of bees as sugar and inverted sucrose syrups.

  10. Weather Support for the 2002 Winter Olympic and Paralympic Games.

    Science.gov (United States)

    Horel, J.; Potter, T.; Dunn, L.; Steenburgh, W. J.; Eubank, M.; Splitt, M.; Onton, D. J.

    2002-02-01

    The 2002 Winter Olympic and Paralympic Games will be hosted by Salt Lake City, Utah, during February-March 2002. Adverse weather during this period may delay sporting events, while snow and ice-covered streets and highways may impede access by the athletes and spectators to the venues. While winter snowstorms and other large-scale weather systems typically have widespread impacts throughout northern Utah, hazardous winter weather is often related to local terrain features (the Wasatch Mountains and Great Salt Lake are the most prominent ones). Examples of such hazardous weather include lake-effect snowstorms, ice fog, gap winds, downslope windstorms, and low visibility over mountain passes.A weather support system has been developed to provide weather information to the athletes, games officials, spectators, and the interested public around the world. This system is managed by the Salt Lake Olympic Committee and relies upon meteorologists from the public, private, and academic sectors of the atmospheric science community. Weather forecasting duties will be led by National Weather Service forecasters and a team of private, weather forecasters organized by KSL, the Salt Lake City NBC television affiliate. Other government agencies, commercial firms, and the University of Utah are providing specialized forecasts and support services for the Olympics. The weather support system developed for the 2002 Winter Olympics is expected to provide long-term benefits to the public through improved understanding,monitoring, and prediction of winter weather in the Intermountain West.

  11. Winter climate change: a critical factor for temperate vegetation performance.

    Science.gov (United States)

    Kreyling, Juergen

    2010-07-01

    Winter ecological processes are important drivers of vegetation and ecosystem functioning in temperate ecosystems. There, winter conditions are subject to rapid climate change. The potential loss of a longer-lasting snow cover with implications to other plant-related climate parameters and overwintering strategies make the temperate zone particularly vulnerable to winter climate change. A formalized literature search in the ISI Web of Science shows that plant related research on the effects of winter climate change is generally underrepresented. Temperate regions in particular are rarely studied in this respect, although the few existing studies imply strong effects of winter climate change on species ranges, species compositions, phenology, or frost injury. The generally positive effect of warming on plant survival and production may be counteracted by effects such as an increased frost injury of roots and shoots, an increased insect pest risk, or a disrupted synchrony between plants and pollinators. Based on the literature study, gaps in current knowledge are discussed. Understanding the relative effects of interacting climate parameters, as well as a stronger consideration of shortterm events and variability of climatic conditions is urgent. With respect to plant response, it would be particularly worthwhile to account for hidden players such as pathogens, pollinators, herbivores, or fungal partners in mycorrhization.

  12. Cereals in Young Child Feeding: Which Is Better — Manufactured or Homemade?

    Directory of Open Access Journals (Sweden)

    I. N. Zakharova

    2016-01-01

    Full Text Available The article presents data on the peculiarities of the prescription of cereal complementary feeding for young children. It is emphasized the importance of manufactured cereals in young child feeding. The article analyzes data on the nutritional value and chemical composition of the most popular buckwheat and oatmeal porridge in the Russian Federation, as well as the benefits of cereal as the first complementary feeding for an infant. The characteristics of the different manufactured cereals for infant feeding prescribed to healthy children are given: dry instant, ready-to-use liquid, and fruit and grain cereals. The article also presents the rationale for the prescription of cereals at certain pathological conditions — food allergy, cow's milk protein intolerance, celiac disease, digestive problems, as well as information about the nutritional value of milk and dairy-free cereals.

  13. Effect of gamma irradiation on viscosity reduction of cereal porridges for improving energy density

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Ju-Woon [Radiation Application Research Division, Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup 580-185 (Korea, Republic of)], E-mail: sjwlee@kaeri.re.kr; Kim, Jae-Hun; Oh, Sang-Hee; Byun, Eui-Hong [Radiation Application Research Division, Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup 580-185 (Korea, Republic of); Yook, Hong-Sun; Kim, Mee-Ree [Department of Food and Nutrition, Chungnam National University, Daejeon 305-764 (Korea, Republic of); Kim, Kwan-Soo [Research and Development Department, Greenpia Technology, Yeoju 469-811 (Korea, Republic of); Byun, Myung-Woo [Radiation Application Research Division, Advanced Radiation Technology Institute, Korea Atomic Energy Research Institute, Jeongeup 580-185 (Korea, Republic of)], E-mail: mwbyun@kaeri.re.kr

    2008-03-15

    Cereal porridges have low energy and nutrient density because of its viscosity. The objective of the present study was to evaluate the effect of irradiation on the reduction of viscosity and on the increasing solid content of cereal porridge. Four cereals, wheat, rice, maize (the normal starchy type) and waxy rice, were used in this study. The porridge with 3000 cP was individually prepared from cereal flour, gamma-irradiated at 20 kGy and tested. Gamma irradiation of 20 kGy was allowed that the high viscous and rigid cereal porridges turned into semi-liquid consistencies. The solid contents of all porridges could increase by irradiation, compared with non-irradiated ones. No significant differences of starch digestibility were observed in all cereal porridge samples. The results indicated that gamma irradiation might be helpful for improving energy density of cereal porridge with acceptable consistency.

  14. CEREALS ASSESSMENT TOWARDS CONTAMINATION OF PHYTOPATHOGENIC FUNGI IN FOREST-STEPPE AREA OF UKRAINE

    Directory of Open Access Journals (Sweden)

    V. B. Yekimova

    2014-11-01

    according to the procedures used a method of washing and centrifugation, seeds, embryos analysis method, biological method based on the stimulation of development and growth of pathogens in the infected seeds during seed germination in nutrient media. We analyzed 200 samples of wheat and barley grain with 8 games on the definition of the infestation and root rot spores solid and smut. In all the samples studied was dominated latent form of infection grains (outwardly healthy, germinating, well executed seeds had normal luster, patina fungus was absent; but sometimes observed apparent lesion (plaque formation, a different degree of deformation of grains. When the microscope isolated fungi was established dominance of species such as fungi of the genera Alternaria, Helmintosporium, Fusarium, smut fungi. The research of cereal seeds showed that all the tested party for the harvest in 2014 were infected with different pathogens in different degrees. On the basis of literature data and our own observations, comparing infection rates average cereal seeds complex fungal diseases, it may be noted that in 2014 the percentage of infestation was higher than in previous years, there is a trend of growth in incidence. The results showed that the overall percentage of infected root rots seeds of spring wheat in 2014 was 55.5 %, the infestation of spring barley was 64.7 %. Compared to previous years the trend increase in the prevalence of fungal diseases on cereals: wheat infestation grew by 12.8 %, barley - 2.13 %. Smut infected - 11.2 % wheat, barley - 37.4 %. Infection bunt was 4.6 %, including 3.3 % of wheat; Barley 17.6 %. The growth and development of root rot during the growing season depended on the presence of soil infection. Infection of grain crops by smut diseases depend on the quality of seed sown. Reducing the prevalence of smut disease is possible at early winter and late spring sowing to prevent the spore germination at low temperature. Keywords: seeds, disease, infection

  15. CEREALS ASSESSMENT TOWARDS CONTAMINATION OF PHYTOPATHOGENIC FUNGI IN FOREST-STEPPE AREA OF UKRAINE

    Directory of Open Access Journals (Sweden)

    Yekimova V. B.

    2014-12-01

    according to the procedures used a method of washing and centrifugation, seeds, embryos analysis method, biological method based on the stimulation of development and growth of pathogens in the infected seeds during seed germination in nutrient media. We analyzed 200 samples of wheat and barley grain with 8 games on the definition of the infestation and root rot spores solid and smut. In all the samples studied was dominated latent form of infection grains (outwardly healthy, germinating, well executed seeds had normal luster, patina fungus was absent; but sometimes observed apparent lesion (plaque formation, a different degree of deformation of grains. When the microscope isolated fungi was established dominance of species such as fungi of the genera Alternaria, Helmintosporium, Fusarium, smut fungi. The research of cereal seeds showed that all the tested party for the harvest in 2014 were infected with different pathogens in different degrees. On the basis of literature data and our own observations, comparing infection rates average cereal seeds complex fungal diseases, it may be noted that in 2014 the percentage of infestation was higher than in previous years, there is a trend of growth in incidence. The results showed that the overall percentage of infected root rots seeds of spring wheat in 2014 was 55.5 %, the infestation of spring barley was 64.7 %. Compared to previous years the trend increase in the prevalence of fungal diseases on cereals: wheat infestation grew by 12.8 %, barley - 2.13 %. Smut infected - 11.2 % wheat, barley - 37.4 %. Infection bunt was 4.6 %, including 3.3 % of wheat; Barley 17.6 %. The growth and development of root rot during the growing season depended on the presence of soil infection. Infection of grain crops by smut diseases depend on the quality of seed sown. Reducing the prevalence of smut disease is possible at early winter and late spring sowing to prevent the spore germination at low temperature.

  16. The Rapidly Shrinking Arctic Multiyear Ice Cover

    Science.gov (United States)

    Comiso, Josefino C.

    2010-01-01

    Among the most dramatic changes in the Arctic in recent years was the precipitous decline in the perennial ice cover. In 2007, the perennial ice area was 37% lower than climatological average and 28% lower than the previous low established in 2005. In 2008, the perennial ice recovered somewhat because of colder global temperatures but by only about 6% of average value. The trend in the ice area covered by perennial ice is now -12.5% per decade using data from 1979 to 2009 which compared to a previous report of -9% per decade derived from 1979 to 2000 data indicates an accelerated decline. To gain insight into the phenomenon, we studied the mUltiyear ice cover as detected by satellite sensor in winter. The multiyear ice as detected in winter represents ice that has generally survived two summers and therefore the thicker component of the perennial ice cover. Analysis of the thicker multiyear ice types indicates an even more rapid decline of 17% per decade. Such decline in the thick component of the Arctic ice cover that normally survives the summer means an even more vulnerable perennial ice cover. Much of the decline occurred in the western region of the Arctic Basin (Le., Chukchi and Beaufort Seas) where the open water area has been increasing by about 35% per decade. Such increase in low albedo ice free region causes the absorption of considerably more solar heat in the Arctic basin. This causes further decline in the ice cover in a process called ice-albedo feedback. A manifestation of such process is the observed trend in SST in the basin of about 0.5 + 0.2 degrees Celsius per decade as derived from satellite data

  17. CARROT SEED GROWING THROUGH WINTERING SEEDLINGS

    Directory of Open Access Journals (Sweden)

    A. P. Zvedenuk

    2017-01-01

    Full Text Available The results of research work on carrot seed growing through wintering seedlings carried out at laboratory of seed studies and seed production of Transnistrian Research Institute of Agriculture, on the soil of the first terrace at the rive Dniester were presented in the article. Seed bearing plants of garden carrot ‘Krasavka’ were the object of the study. The seeds were sown to produce the seedlings on 15-16 August. In the first decade of December the plants were covered with white agrotextile with density 23g/m2 that was removed at the beginning of April. The proportion of plant that passed the winter depending on a year of cultivation was 95-100% under argotextile, and 50-80% in open plot. The plants under agrotextile reached 28 cm a high and had 5-7 well-developed leaves, while those on the open plot were at phase of active foliage growing about 10-13 cm. long. Thus, for early mechanized planting in optimal terms the wintering seedlings grown under agrotextile had the best biometrical characteristics. Moreover the outcome of carrot seedlings was 1.2-1.25 million per hectare. Such quantity of seedlings was sufficient to plant 9-10 ha of carrot plants, where the coefficient of multiplication reached 9-10, and only 3 when growing seeds through mother plant as biennial culture. Viability of seed plants grown through seedlings was 100%. Losses of plant with weight 120-150 grams from damage caused by diseases was 23%. The seed yield, when growing seedlings was 639 kg/ha, but growing through plants was 332 kg/ha. The seed outcome suitable for precise mechanized sowing through seedling growing was 77%, where seed germination was 90%, with seed fraction 1.51 and >2.0 mm. It was essentially improved their yielding characteristics. Seed outcome from this fraction obtained through planting method was 32%. The proportion of seeds in fraction 1-1.5 mm was 68%. For mechanized single-seed sowing, the seeds can be used only after mini-coating. The seed

  18. Mechanical weed control in organic winter wheat

    Directory of Open Access Journals (Sweden)

    Euro Pannacci

    2017-12-01

    Full Text Available Three field experiments were carried out in organic winter wheat in three consecutive years (exp. 1, 2005-06; exp. 2, 2006- 07; exp. 3, 2007-08 in central Italy (42°57’ N - 12°22’ E, 165 m a.s.l. in order to evaluate the efficacy against weeds and the effects on winter wheat of two main mechanical weed control strategies: i spring tine harrowing used at three different application times (1 passage at T1, 2 passages at the time T1, 1 passage at T1 followed by 1 passage at T1 + 14 days in the crop sowed at narrow (traditional row spacing (0.15 m; and ii split-hoeing and finger-weeder, alone and combined at T1, in the crop sowed at wider row spacing (0.30 m. At the time T1 winter wheat was at tillering and weeds were at the cotyledons-2 true leaves growth stage. The experimental design was a randomized block with four replicates. Six weeks after mechanical treatments, weed ground cover (% was rated visually using the Braun-Blanquet coverabundance scale; weeds on three squares (0.6×0.5 m each one per plot were collected, counted, weighed, dried in oven at 105°C to determine weed density and weed above-ground dry biomass. At harvest, wheat ears density, grain yield, weight of 1000 seeds and hectolitre weight were recorded. Total weed flora was quite different in the three experiments. The main weed species were: Polygonum aviculare L. (exp. 1 and 2, Fallopia convolvulus (L. Á. Löve (exp. 1 and 3, Stachys annua (L. L. (exp. 1, Anagallis arvensis L. (exp. 2, Papaver rhoeas L. (exp.3, Veronica hederifolia L. (exp. 3. In the winter wheat sowed at narrow rows, 2 passages with spring-tine harrowing at the same time seems to be the best option in order to reconcile a good efficacy with the feasibility of treatment. In wider rows spacing the best weed control was obtained by split hoeing alone or combined with finger-weeder. The grain yield, on average 10% higher in narrow rows, the lower costs and the good selectivity of spring-tine harrowing

  19. Winter School on Physics with Trapped Charged Particles - Abstracts and slides

    International Nuclear Information System (INIS)

    Pedersen, T.S.; Thompson, R.C.; Madsen, N.; Champenois, C.; Anderegg, F.; Fajans, J.; Knoop, M.; Scott Hangst, J.; Hilico, L.; Ulmer, S.; Blaum, K.; Drewsen, M.; Roos, C.; Schmidt, P.

    2016-01-01

    This winter school covered various topics of the physics of trapped charged particles. Lectures covered basic trap physics and recent developments in Penning traps, Paul traps..., collective behavior and non-neutral plasmas, as well as applications for fundamental physics, laser cooling, precision spectroscopy and quantum information. This document gathers a booklet of abstracts and the available slides of the presentations

  20. The healthfulness and prominence of sugar in child-targeted breakfast cereals in Canada

    Directory of Open Access Journals (Sweden)

    Monique Potvin Kent

    2017-09-01

    Full Text Available Introduction: The objective of this study was to compare the nutritional content and healthfulness of child-targeted and “not child-targeted” breakfast cereals and to assess the predominance of added sugar in these products. Methods: We collected data on the nutritional content of 262 unique breakfast cereals found in the five largest grocery store chains in Ottawa (Ontario and Gatineau (Quebec. We noted the first five ingredients and the number of added sugars present in each cereal from the ingredients list. The various cereal brands were then classified as either “healthier” or “less healthy” using the UK Nutrient Profile Model. We assessed each cereal to determine if it was child-targeted or not, based on set criteria. Statistical comparisons were made between child and not child-targeted cereals. Results: 19.8% of all breakfast cereals were child-targeted, and these were significantly lower in total and saturated fat. Child-targeted cereals were significantly higher in sodium and sugar and lower in fibre and protein, and were three times more likely to be classified as “less healthy” compared to not child-targeted cereals. No child-targeted cereals were sugar-free, and sugar was the second most common ingredient in 75% of cereals. Six breakfast cereal companies had child-targeted product lines that consisted entirely of “less healthy” cereals. Conclusion: There is a need for regulations that restrict food marketing to children and youth under the age of 17 on packaging to reduce their appeal to this age group. Children’s breakfast cereals also need to be reformulated through government-set targets, or through regulation should compliance be deemed unacceptable.

  1. Brassinosteroids increase winter survival of winter rye (Secale cereale L.) by affecting photosynthetic capacity and carbohydrate metabolism during the cold acclimation process

    Czech Academy of Sciences Publication Activity Database

    Pociecha, E.; Dziurka, M.; Oklešťková, Jana; Janeczko, A.

    2016-01-01

    Roč. 80, č. 2 (2016), s. 127-135 ISSN 0167-6903 R&D Projects: GA ČR GA14-34792S Institutional support: RVO:61389030 Keywords : Chlorophyll a fluorescence * Cold acclimation * Frost tolerance Subject RIV: CB - Analytical Chemistry, Separation Impact factor: 2.646, year: 2016

  2. Genetics of cereal adaptation to the man-made habitat

    International Nuclear Information System (INIS)

    De Wet, J.M.J.

    1989-01-01

    The wild progenitor species of all cereals are known with various degrees of certainty. Wild and cultivated taxa of the same species cross and their hybrids are generally fertile. This allows for a study of the genetics of domestication. A survey of the literature, however, reveals few such studies. The adaptation to disturbed habitats is genetically complex, and colonizing ability seems to have been a prerequisite for successful domestication. Natural seed dispersal is controlled by one to several linked genes, and behaves genetically as an overall dominant over loss of efficient seed dispersal mechanisms. Apical dominance, synchronized tillering, and increase in fecundity are complex, recessive genetic traits associated with cereal domestication. Racial evolution resulted from conscious selection by man and involves numerous loci. (author). 43 refs, 4 figs, 1 tab

  3. The potential of cover crops for improving soil function

    Science.gov (United States)

    Stoate, Chris; Crotty, Felicity

    2017-04-01

    Cover crops can be grown over the autumn and winter ensuring green cover throughout the year. They have been described as improving soil structure, reducing soil erosion and potentially even a form of grass weed control. These crops retain nutrients within the plant, potentially making them available for future crops, as well as increasing soil organic matter. Over the last three years, we have investigated how different cover crop regimes affect soil quality. Three separate experiments over each autumn/winter period have investigated how different cover crops affect soil biology, physics and chemistry, with each experiment building on the previous one. There have been significant effects of cover crops on soil structure, as well as significantly lower weed biomass and increased yields in the following crop - in comparison to bare stubble. For example, the effect of drilling the cover crops on soil structure in comparison to a bare stubble control that had not been driven on by machinery was quantified, and over the winter period the soil structure of the cover crop treatments changed, with compaction reduced in the cover crop treatments, whilst the bare stubble control remained unchanged. Weeds were found in significantly lower biomass in the cover crop mixes in comparison to the bare stubble control, and significantly lower weed biomass continued to be found in the following spring oat crop where the cover crops had been, indicating a weed suppressive effect that has a continued legacy in the following crop. The following spring oats have shown similar results in the last two years, with higher yields in the previous cover crop areas compared to the bare stubble controls. Overall, these results are indicating that cover crops have the potential to provide improvements to soil quality, reduce weeds and improve yields. We discuss the economic implications.

  4. Branched polynomial covering maps

    DEFF Research Database (Denmark)

    Hansen, Vagn Lundsgaard

    2002-01-01

    A Weierstrass polynomial with multiple roots in certain points leads to a branched covering map. With this as the guiding example, we formally define and study the notion of a branched polynomial covering map. We shall prove that many finite covering maps are polynomial outside a discrete branch...... set. Particular studies are made of branched polynomial covering maps arising from Riemann surfaces and from knots in the 3-sphere. (C) 2001 Elsevier Science B.V. All rights reserved....

  5. Branched polynomial covering maps

    DEFF Research Database (Denmark)

    Hansen, Vagn Lundsgaard

    1999-01-01

    A Weierstrass polynomial with multiple roots in certain points leads to a branched covering map. With this as the guiding example, we formally define and study the notion of a branched polynomial covering map. We shall prove that many finite covering maps are polynomial outside a discrete branch...... set. Particular studies are made of branched polynomial covering maps arising from Riemann surfaces and from knots in the 3-sphere....

  6. Impacts of cereal ergot in food animal production

    Directory of Open Access Journals (Sweden)

    Stephanie eCoufal-Majewski

    2016-02-01

    Full Text Available The negative impacts of ergot contamination of grain on the health of humans and animals were first documented during the 5th century AD. Although ergotism is now rare in humans, cleaning contaminated grain concentrates ergot bodies in screenings which are used as livestock feed. Ergot is found worldwide, with even low concentrations of alkaloids in the diet (<100 ppb total reducing the growth efficiency of livestock. Extended periods of increased moisture and cold during flowering promote the development of ergot in cereal crops. Furthermore, the unpredictability of climate change may have detrimental impacts to important cereal crops such as wheat, barley and rye, favouring ergot production. Allowable limits for ergot in livestock feed are confusing as they may be determined by proportions of ergot bodies or by total levels of alkaloids, measurements which may differ widely in their estimation of toxicity. The proportion of individual alkaloids including ergotamine, ergocristine, ergosine, ergocornine and ergocryptine is extremely variable within ergot bodies and the relative toxicity of these alkaloids has yet to be determined. This raises concerns that current recommendations on safe levels of ergot in feeds may be unreliable. Furthermore, the total ergot alkaloid content is greatly dependent on the geographic region, harvest year, cereal species, variety and genotype. Considerable animal to animal variation in the ability of the liver to detoxify ergot alkaloids also exists and the impacts of factors such as pelleting of feeds or use of binders to reduce bioavailability of alkaloids require study. Accordingly, unknowns greatly outnumber the knowns for cereal ergot and further study to help better define allowable limits for livestock would be welcome.

  7. Plant protection and food safety: notes on cereal chain

    Directory of Open Access Journals (Sweden)

    Pasquale Trematerra

    Full Text Available Integrated Pest Management (or IPM is a decision-making process that prevents pest activity and infestation by combining several strategies to achieve long-term solutions. Components of an IPM program may include education, proper waste management, structural repair, maintenance, biological and mechanical control techniques, and pesticide application. These tactics should meet economic, public health and environmental goals. In this paper new methods and strategies of pest control in cereal chain are reported.

  8. Plant protection and food safety: notes on cereal chain

    OpenAIRE

    Pasquale Trematerra; Maria Lodovica Gullino

    2009-01-01

    Integrated Pest Management (or IPM) is a decision-making process that prevents pest activity and infestation by combining several strategies to achieve long-term solutions. Components of an IPM program may include education, proper waste management, structural repair, maintenance, biological and mechanical control techniques, and pesticide application. These tactics should meet economic, public health and environmental goals. In this paper new methods and strategies of pest control in cereal ...

  9. Adjustment of Weed Hoeing to Narrowly Spaced Cereals

    Directory of Open Access Journals (Sweden)

    Jannis Machleb

    2018-04-01

    Full Text Available Weed hoeing can be successfully performed in wide row crops, such as sugar beet, maize, soybean and wide spaced cereals. However, little experience is available for hoeing in narrow cereal row spaces below 200 mm. Yet, mechanical weed control can pose an alternative to herbicide applications by reducing the herbicide resistant populations present in the field. In this experiment, it was investigated whether hoeing is feasible in cereals with 150 and 125 mm row spacings. The trial was set up at two locations (Ihinger Hof and Kleinhohenheim in southwest Germany. Three different conventional hoeing sweeps, a goosefoot sweep, a no-till sweep and a down-cut side knife were adjusted to the small row widths, and hoeing was performed once with a tractor and a standard hoeing frame which was guided by a second human operator. The average grain yield, crop and weed biomass, and weed control efficacy of each treatment were recorded. The goosefoot and no-till sweep were tested at driving speeds of 4 and 6 km·h−1. The down-cut side knife was applied at 4 km·h−1. The results indicate that hoeing caused no yield decrease in comparison to a conventional herbicide application or manual weeding. The highest yield with a mechanical treatment was recorded for the no-till sweeps at both trial locations. Hoeing was performed successfully in narrowly spaced cereals of 150 and 125 mm, and the weed control efficacy of the mechanical treatments ranged from 50.9% at Kleinhohenheim to 89.1% at Ihinger Hof. Future experiments are going to focus on more distinct driving speeds ranging from 2 to 10 km·h−1 and performing more than one pass with the hoe. Additionally, combining the mechanical weeding tools with a camera-steered hoeing frame could increase accuracy, allow for higher working speeds and substitute the second human operator guiding the hoe.

  10. Preventive and therapeutic potential of peptides from cereals against cancer.

    Science.gov (United States)

    Ortiz-Martinez, Margarita; Winkler, Robert; García-Lara, Silverio

    2014-12-05

    Epidemiological studies have shown that regular consumption of food based on whole-grain cereals and their products is associated with reduced risks of various types of degenerative chronic diseases. Food proteins are considered an important source of nutraceutical peptides and amino acids that can exert biological functions to promote health and prevent disease, including cancer. There have been several reports on peptides with anti-tumour activity in recent years. Plant-derived peptides, such as rapeseed, amaranth and soybean lunasin have received main attention. In this review, we extend this vision to analyse the evidence of current advances in peptides in cereals such as wheat, maize, rice, barley, rye and pseudocereals compared with soybean. We also show evidence of several mechanisms through which bioactive peptide exerts anti-tumour activity. Finally, we report the current status of major strategies for the fractionation, isolation and characterisation of bioactive peptides in cereals. In recent reports, it has been shown that peptides are an interesting alternative in the search for new treatments for cancer. One of the most studied sources of these peptides is food proteins; however, a review that includes more recent findings for cereals as a potential source of bioactive peptides in the treatment of cancer, the techniques for their isolation and characterisation and the assays used to prove their bioactivity is not available. This review can be used as a tool in the search for new sources of anti-cancer peptides. The authors have no conflicts of interest, financial or otherwise. Copyright © 2014 Elsevier B.V. All rights reserved.

  11. Optimization of the composition of the powdered cereal sprouts mixtures

    Directory of Open Access Journals (Sweden)

    Tumbas-Šaponjac Vesna T.

    2016-01-01

    Full Text Available Sprouts of cereals have received significant attention as functional food due to their nutritional and functional value. Consumption of sprouts has become increasingly popular among people interested in improving and maintaining their health status by changing dietary habits. Cereal grains contain several classes of phytochemicals, i.e. phenolics, chlorophylls, and carotenoids. However, their nutritional and chemical profile is altered and improved during germination. The purpose of this study was to find the best ratio of the powdered wheat (WS, oat (OS and barley (BS sprouts for designing the cereal sprout mixture (CSM with the highest total phenolic content (TPh and antioxidant capacity (AC, using Simplex-Centroid experimental design and response surface methodology (RSM. Single- and multi-response optimizations showed that OS did not contribute to TPh or AC values of CSM and, therefore, was not included in any of the compositions of the optimized CSM. Single-response optimizations showed that the highest TPh was found for CSM containing 82% BS and 18% WS, while the best AC was found for pure BS. The predicted ratio of cereal sprout powders in CSM obtained by multi-response optimization was: 96% BS and 4% WS. This mixture possessed the highest predicted TPh and AC (372.32 mg GAE/100 g, 549.99 μmol TE/100 g, respectively, which was confirmed to be in accordance with the experimental values. Based on the results obtained in this study, a designed CSM is proposed as a convenient ingredient of functional food products, dietary supplements and nutraceuticals.

  12. Starch bioengineering affects cereal grain germination and seedling establishment

    OpenAIRE

    Shaik, Shahnoor S.; Carciofi, Massimiliano; Martens, Helle J.; Hebelstrup, Kim H.; Blennow, Andreas

    2014-01-01

    Cereal grain germination is central for plant early development, and efficient germination has a major role in crop propagation and malting. Endosperm starch is the prime energy reserve in germination and seedling establishment. In this study, it was hypothesized that optimized starch granule structure, and not only the endosperm starch content per se, is important for germination and seedling establishment. For that purpose, wild-type (WT), and specifically engineered degradable hyperphospho...

  13. Alternative futures for world cereal and meat consumption.

    Science.gov (United States)

    Rosegrant, M W; Leach, N; Gerpacio, R V

    1999-05-01

    Fundamental changes in the global structure of food demand will lead to an extraordinary increase in the importance of developing countries in global food markets. Economic growth in developing countries is changing consumption patterns, with slower growth (and in many countries actual declines) in per capita food consumption of grains and rapidly growing per capita and total meat consumption, combined with induced growth in cereal feed consumption. The present paper examines the hypothesis, suggested by some researchers, that high-meat diets in developed countries limit improvement in food security in developing countries. These analysts argue that reduced meat consumption in developed countries would release cereals from livestock feed to food for poorer populations, thus improving food security in developing countries. Using the International Food Policy Research Institute (Washington, DC, USA) global food projections model, the international model for policy analysis of agricultural commodities and trade (see Rosegrant et al. 1995), we first analyse the implications for future global cereal and meat supply and demand resulting from changes in global income, population growth and other structural changes, then simulate alternative scenarios to examine the effect of large reductions in meat consumption in developed countries on food consumption and food security in developing countries. The paper shows that while the long-term prospects for food supply, demand and trade indicate a strengthening of world cereal and livestock markets, the improvement in food security in the developing world will be slow, and changes in the dietary patterns in developed countries are not an effective route to improvement in food security in developing countries.

  14. Manipulating cover crops to increase mycorrhizal colonization in corn (Zea mays)

    Science.gov (United States)

    Field studies were performed to determine the influence of cover crop treatments on the abundance of mycorrhizal fungi which can increase nutrient uptake by cash crops. Replicated plots established in spring wheat were assigned to eight cover crop treatments: No cover crop, winter canola, oats, hai...

  15. Branched polynomial covering maps

    DEFF Research Database (Denmark)

    Hansen, Vagn Lundsgaard

    2002-01-01

    A Weierstrass polynomial with multiple roots in certain points leads to a branched covering map. With this as the guiding example, we formally define and study the notion of a branched polynomial covering map. We shall prove that many finite covering maps are polynomial outside a discrete branch ...

  16. Phenolic Compounds of Cereals and Their Antioxidant Capacity.

    Science.gov (United States)

    Van Hung, Pham

    2016-01-01

    Phenolic compounds play an important role in health benefits because of their highly antioxidant capacity. In this review, total phenolic contents (TPCs), phenolic acid profile and antioxidant capacity of the extracted from wheat, corn, rice, barley, sorghum, rye, oat, and millet, which have been recently reported, are summarized. The review shows clearly that cereals contain a number of phytochemicals including phenolics, flavonoids, anthocyanins, etc. The phytochemicals of cereals significantly exhibit antioxidant activity as measured by trolox equivalent antioxidant capacity (TEAC), 2,2-diphenyl-1-picrylhydrazyl radical scavenging, reducing power, oxygen radical absorbance capacity (ORAC), inhibition of oxidation of human low-density lipoprotein (LDL) cholesterol and DNA, Rancimat, inhibition of photochemilumenescence (PCL), and iron(II) chelation activity. Thus, the consumption of whole grains is considered to have significantly health benefits in prevention from chronic diseases such as cardiovascular disease, diabetes, and cancer because of the contribution of phenolic compounds existed. In addition, the extracts from cereal brans are considered to be used as a source of natural antioxidants.

  17. CCT family genes in cereal crops: A current overview

    Directory of Open Access Journals (Sweden)

    Yipu Li

    2017-12-01

    Full Text Available Control of flowering time is crucial for reproductive success of cereal crops, and has a significant impact on grain yield as well as adaptation to diverse environmental conditions. Plants integrate signals from both environmental cues and endogenous regulatory pathways to fine-tune flowering time. The CCT domain originally described to a 43-amino acid sequence at the C-terminus of three Arabidopsis proteins, namely CONSTANS (CO, CO-LIKE, and TIMING OF CAB1 (TOC1. The CCT domain-containing genes (CCT genes, which encode transcription co-factors, are the major genetic determinants that modulate flowering time, and this in turn enables plants to effectively expand their territory to take advantage of favorable habitats. Moreover, certain CCT genes have pleiotropic effects on morphological traits and confer resistance/tolerance to biotic/abiotic stresses. CCT genes can be classified into three families, namely COL (CONSTANS-like, PRR (Pseudo-response regulator, and CMF (CCT motif family, based on their non-CCT domains. During domestication, natural and artificial selection resulted in reduced nucleotide diversity of CCT genes in modern cultivated cereals than their wild types. Here, we review the features and functions of CCT genes in cereal crops and propose future research to focus on CCT genes and their utilization in crop breeding. Keywords: CCT domain, Flowering time, Photoperiod, Pleiotropy

  18. Design and Management of Field Trials of Transgenic Cereals

    Science.gov (United States)

    Bedő, Zoltán; Rakszegi, Mariann; Láng, László

    The development of gene transformation systems has allowed the introgression of alien genes into plant genomes, thus providing a mechanism for broadening the genetic resources available to plant breeders. The design and the management of field trials vary according to the purpose for which transgenic cereals are developed. Breeders study the phenotypic and genotypic stability of transgenic plants, monitor the increase in homozygosity of transgenic genotypes under field conditions, and develop backcross generations to transfer the introduced genes into secondary transgenic cereal genotypes. For practical purposes, they may also multiply seed of the transgenic lines to produce sufficient amounts of grain for the detailed analysis of trait(s) of interest, to determine the field performance of transgenic lines, and to compare them with the non-transformed parental genotypes. Prior to variety registration, the Distinctness, Uniformity and Stability (DUS) tests and Value for Cultivation and Use (VCU) experiments are carried out in field trials. Field testing includes specific requirements for transgenic cereals to assess potential environmental risks. The capacity of the pollen to survive, establish and disseminate in the field test environment, the potential for gene transfer, the effects of products expressed by the introduced sequences and phenotypic and genotypic instability that might cause deleterious effects must all be specifically monitored, as required by EU Directives 2003/701/EC (1) on the release of genetically modified higher plants in the environment.

  19. IDRC Bulletin — Winter 2017

    International Development Research Centre (IDRC) Digital Library (Canada)

    2018-01-16

    Jan 16, 2018 ... In this issue, read the research results from our Safe and Inclusive Cities program and don't forget that the Joint Canada-Israel Health Research Program 2018 call is now open. IDRC Bulletin logo IDRC Bulletin — Winter 2017. Featured this month. View of Port-au-Prince in Haiti, March 30, 2016. Safe and ...

  20. Learning through a Winter's Tale

    Science.gov (United States)

    Vidotto, Kristie

    2010-01-01

    In this article, the author shares her experience during the final semester of Year 11 Theatre Studies when she performed a monologue about Hermione from "The Winter's Tale". This experience was extremely significant to her because it nearly made her lose faith in one of the most important parts of her life, drama. She believes this…

  1. Winter School on Coding Theory

    Indian Academy of Sciences (India)

    Home; Journals; Resonance – Journal of Science Education; Volume 8; Issue 8. Winter School on Coding Theory. Information and Announcements Volume 8 Issue 8 August 2003 pp 111-111. Fulltext. Click here to view fulltext PDF. Permanent link: http://www.ias.ac.in/article/fulltext/reso/008/08/0111-0111. Resonance ...

  2. Nuclear Winter: The Continuing Debate.

    Science.gov (United States)

    1987-03-23

    prospect of human annihilation. Speculation about the environmental results of a ’long darkness’ were considered by Paul Ehrlich .10 The term nuclear winter...Washington D.C., 1983 The Cold and the Dark: The World after Nuclear War, by Paul Ehrlich , et al. New York: Norton, 1984. (QH545 N83 C66 1983k Caldicott

  3. Calcium fortification of breakfast cereal enhances calcium absorption in children without affecting iron absorption.

    Science.gov (United States)

    Abrams, S A; Griffin, I J; Davila, P; Liang, L

    2001-10-01

    Provision of calcium-fortified foods may represent an important component of improving the calcium intake of children. We sought to determine whether the addition of calcium to cereal would have a net positive effect on calcium absorption without decreasing iron absorption. Twenty-seven children, 6 to 9 years of age, were provided two servings per day (30 g of cereal per serving) of either a low (39 mg/serving) or fortified (156 mg/serving) calcium-containing cereal product for 14 days. Calcium absorption was measured by using stable isotopes added to milk (extrinsically labeled) and to the calcium-fortified cereal (intrinsically labeled). Fractional calcium absorption from the fortified cereal was virtually identical to that from milk. Fractional absorption of calcium from milk did not differ significantly when given with enriched or low-calcium-containing cereal. Total calcium absorption increased from 215 +/- 45 mg/d to 269 +/- 45 mg/d with the addition of the calcium-fortified cereal (P Iron absorption was similar when children received the calcium-fortified cereal or unfortified cereal. The addition of a moderate amount of calcium to a cereal product was beneficial to calcium absorption and did not interfere with iron absorption. Use of calcium-fortified food products may be considered a practical approach to increasing the calcium intake of children.

  4. The contribution of breakfast cereals to the nutritional intake of the materially deprived UK population.

    Science.gov (United States)

    Holmes, B A; Kaffa, N; Campbell, K; Sanders, T A B

    2012-01-01

    Breakfast is an important source of micronutrients in the diet and its consumption has been linked to positive health outcomes. The present analysis investigated the contribution that breakfast cereals make to the nutrient intakes of the materially deprived (low income) UK population. Data for 3728 respondents aged 2 years and over from the UK Low Income Diet and Nutrition Survey (2003-2005) were analysed. Nutrient intakes of consumers and non-consumers of breakfast cereal were compared. Breakfast cereals were consumed by 49% of men, 58% of women, 80% of boys and 80% of girls, and median intakes were: 35, 25, 29 and 21 g/d, respectively. Consumers of breakfast cereals had higher intakes of thiamin, riboflavin, niacin, biotin, folate, vitamin B(6), vitamin B(12), iron and zinc than non-consumers. Breakfast cereal consumption was also related to higher intakes of calcium, attributable to higher milk consumption. The intake of wholegrain and high-fibre breakfast cereals was associated with a higher intake of non-starch polysaccharides. Intakes of niacin, biotin, calcium and zinc were higher but that of vitamin B(6) was lower among consumers of exclusively wholegrain and high-fibre breakfast cereals compared with consumers of other breakfast cereals. There were no significant differences observed in intakes of non-milk extrinsic sugars according to type of breakfast cereal consumed. Breakfast cereals make a significant contribution to the micronutrient intake of the low-income UK population.

  5. Landfill Top Covers

    DEFF Research Database (Denmark)

    Scheutz, Charlotte; Kjeldsen, Peter

    2011-01-01

    The purpose of the final cover of a landfill is to contain the waste and to provide for a physical separation between the waste and the environment for protection of public health. Most landfill covers are designed with the primary goal to reduce or prevent infiltration of precipitation...... into the landfill in order to minimize leachate generation. In addition the cover also has to control the release of gases produced in the landfill so the gas can be ventilated, collected and utilized, or oxidized in situ. The landfill cover should also minimize erosion and support vegetation. Finally the cover...... is landscaped in order to fit into the surrounding area/environment or meet specific plans for the final use of the landfill. To fulfill the above listed requirements landfill covers are often multicomponent systems which are placed directly on top of the waste. The top cover may be placed immediately after...

  6. Development of Combined Drought Indicator in Cereals to use its predictive value in the Agricultural Insurances: CDI_Cereal

    Science.gov (United States)

    Jimenez-Donaire, Pilar; Tarquis, Ana M.; Giráldez, Juan V.

    2015-04-01

    The agrometeorological or agricultural drought is one of the most severe problems of agriculture. Drought damage is defined in terms of harvest loss due to precipitation shortage that limits soil moisture availability for the crops, substantially reducing crop yield. A method is proposed to identify the rain fed cereal agricultural drought in several Andalusian regions, based on the combination of three indices or anomalies: (i) standard precipitation index (SPI-3) based on Mishra and Desai (2005), (ii) soil moisture described with a water balance model based on the hydrological model by Brocca et al., 2008, and (iii) the normalized difference vegetation index (NDVI) based on Kogan (1995). Coupling the three anomalies, a Combined Drought Indicator -for rain fed cereals- (CDI) has been obtained. This indicator characterizes different warning levels of agricultural drought, which has been successfully assessed with the data of the period 2003-2013 (Jiménez-Donaire, 2014). The final aim of the proposed CDI is to design a warning system based on its components' combination to forecast the drought risk helping both farmers and agricultural insurance agencies. Keywords: drought, SPI, soil moisture, NDVI. References Brocca, L., Melone, F., Moramarco, T.(2008) On the estimation of antecedent wetness conditions in rainfall-runoff modelling. Hydrol. Process. 22, 629-642. Jiménez-Donaire, M.P. (2014) Indicador combinado de sequía para cereales y su valor predictivo en los seguros agrarios: ICS_CEREAL. Master thesis, UCO (In Spanish). Kogan, F.N., 1995. Droughts of the Late 1980s in the United States as Derived from NOAA Polar-Orbiting Satellite Data. Bull. Am. Meteorol. Soc. 76, 655-668. Mishra, A.K., Desai, V.R., 2005. Drought forecasting using stochastic models. Stoch. Environ. Res. Risk Assess. 19, 326-339. Acknowledgements First author acknowledges the Research Grant obtained from CEIGRAM in 2014

  7. HOUSEHOLDS DEMAND FOR STAPLE CEREAL COMMODITIES AND ANALYSIS OF THE EVOLUTION OF STAPLE CEREALS' PRICES IN BURKINA FASO

    Directory of Open Access Journals (Sweden)

    Togo M. Traore

    2017-04-01

    Full Text Available With a population increasing rapidly and agricultural yields almost stagnant over the years, access to food is a major challenge in Burkina Faso. This study investigates households demand for staple cereal commodities in Burkina Faso, using data from the 2009-2010 Integrated Household Living Condition Survey. A complete almost ideal demand system (AIDS model is estimated taking into account demographics and zero consumption. Results show that maize, millet and sorghum are necessities while rice is considered a superior cereal commodity. Demand for maize, millet and sorghum are less price elastic than rice and these results are consistent for most households except for wealthy, educated households living in urban areas where rice becomes a necessity. The analysis of the evolution of cereal prices shows an overall increase leaving many people in food insecurity and the country in political instability. Therefore, the country must adopt agricultural reforms to boost production and productivity by exploiting unfarmed land, building more storage facilities, roads and rural infrastructure, using improved seeds and more fertilizer, and installing irrigation systems.

  8. Winter movement dynamics of black brant

    Science.gov (United States)

    Lindberg, Mark S.; Ward, David H.; Tibbitts, T. Lee; Roser, John

    2007-01-01

    Although North American geese are managed based on their breeding distributions, the dynamics of those breeding populations may be affected by events that occur during the winter. Birth rates of capital breeding geese may be influenced by wintering conditions, mortality may be influenced by timing of migration and wintering distribution, and immigration and emigration among breeding populations may depend on winter movement and timing of pair formation. We examined factors affecting movements of black brant (Branta bernicla nigricans) among their primary wintering sites in Mexico and southern California, USA, (Mar 1998–Mar 2000) using capture–recapture models. Although brant exhibited high probability (>0.85) of monthly and annual fidelity to the wintering sites we sampled, we observed movements among all wintering sites. Movement probabilities both within and among winters were negatively related to distance between sites. We observed a higher probability both of southward movement between winters (Mar to Dec) and northward movement between months within winters. Between-winter movements were probably most strongly affected by spatial and temporal variation in habitat quality as we saw movement patterns consistent with contrasting environmental conditions (e.g., La Niña and El Niño southern oscillation cycles). Month-to-month movements were related to migration patterns and may also have been affected by differences in habitat conditions among sites. Patterns of winter movements indicate that a network of wintering sites may be necessary for effective conservation of brant.

  9. Wintering ecology of adult North American ospreys

    Science.gov (United States)

    Washburn, Brian E.; Martell, Mark S.; Bierregaard, Richard O.; Henny, Charles J.; Dorr, Brian S.; Olexa, Thomas J.

    2014-01-01

    North American Ospreys (Pandion haliaetus) typically migrate long distances to their wintering grounds in the tropics. Beyond the general distribution of their wintering range (i.e., the Caribbean, South America, and Central America), very little is known about the wintering ecology of these birds. We used satellite telemetry to determine the duration of wintering period, to examine the characteristics of wintering areas used by Ospreys, and to quantify space use and activity patterns of wintering Ospreys. Adult Ospreys migrated to wintering sites and exhibited high wintering site fidelity among years. Overall, Ospreys wintered on river systems (50.6%) more than on lakes (19.0%), and use of coastal areas was (30.4%) intermediate. Ospreys remained on their wintering grounds for an average of 154 d for males and 167 d for females. Locations of wintering Ospreys obtained via GPS-capable satellite telemetry suggest these birds move infrequently and their movements are very localized (i.e., 2 and 1.4 km2, respectively. Overall, our findings suggest wintering adult North American Ospreys are very sedentary, demonstrating a pattern of limited daily movements and high fidelity to a few select locations (presumably roosts). We suggest this wintering strategy might be effective for reducing the risk of mortality and maximizing energy conservation.

  10. Indicators of soil quality in the implantation of no-till system with winter crops.

    OpenAIRE

    NOGUEIRA, M. A.; TELLES, T. S.; FAGOTTI, D. dos S. L.; BRITO, O. R.; PRETE, C. E. C.; GUIMARÃES, M. de F.

    2014-01-01

    We assessed the effect of different winter crops on indicators of soil quality related to C and N cycling and C fractions in a Rhodic Kandiudult under no-till system at implantation, during two growing seasons, in Londrina PR Brazil. The experimental design was randomized blocks with split-plot in time arrangement, with four replications. The parcels were the winter crops: multicropping of cover crops with black oat (Avena strigosa), hairy vetch (Vicia villosa) and fodder radish (Raphanus sat...

  11. Seasonal variation of grassland basal cover | JW | African Journal of ...

    African Journals Online (AJOL)

    The construction of a portable bridge for establishing 1100 relocatable points is described. Basal cover, measured by wheel-point and bridge-point methods, showed a statistically significant seasonal increase through summer and a decrease again after the rainfall began decreasing with the onset of winter. An initial small ...

  12. Classification guide: Sochi 2014 Paralympic Winter Games

    OpenAIRE

    2014-01-01

    The Sochi 2014 Paralympic Winter Games classification guide is designed to provide National Paralympic Committees (NPCs) and International Federations (IFs) with information about the classification policies and procedures that will apply to the Sochi 2014 Paralympic Winter Games.

  13. Enhancement of attributes of cereals by germination and fermentation: a review.

    Science.gov (United States)

    Singh, A K; Rehal, Jagbir; Kaur, Amarjeet; Jyot, Gagan

    2015-01-01

    The nutritional quality of cereals and the sensorial properties of their products are sometimes inferior as compared to other sources of food which is due to the lower protein content and starch availability, the presence of determined antinutrients (phytic acid, tannins, and polyphenols) and the coarse nature of the grains. To ameliorate the nutritional qualities of cereals, they are processed in a number of ways. This review summarizes the enhancement in the nutritional value as well as the functional characteristics of cereals due to germination and fermentation treatment. The protein concentration increases and the amino acid profile is balanced by germination and fermentation. The antinutritional factors are reduced increasing the mineral availability from the cereals. Germination enhances the quality of nutrients and bioactive compounds of cereals thereby increasing the content in proteins, amino acids, sugars, and vitamins. The functional properties of cereals is enhanced due to generation of biofunctional substances, increase in protein solubility, in vitro protein digestibility and lowering of glycemic index.

  14. Unraveling the major triticeae phytases – towards cereals with high grain phytase activity

    DEFF Research Database (Denmark)

    Madsen, Claus Krogh

    acid constitutes the most important anti nutritional factor for the bioavailability of minerals. However, the mature grain phytase activity varies considerably between plant species and between cultivars. Cereals like rye, wheat and barley possess significant phytase activity with the potential...... why the mature grains of some cereal species has much higher phytase activity than others and (3) devise ways for improving the phytase activity in cereals based on their own genetic potential....

  15. Effects of serving high-sugar cereals on children's breakfast-eating behavior.

    Science.gov (United States)

    Harris, Jennifer L; Schwartz, Marlene B; Ustjanauskas, Amy; Ohri-Vachaspati, Punam; Brownell, Kelly D

    2011-01-01

    To test (1) whether children will consume low-sugar ready-to-eat (RTE) cereals and (2) the effects of serving high- versus low-sugar cereals on the consumption of cereal, refined sugar, fresh fruit, and milk. Using an experimental design, we randomly assigned children (n = 91) who were attending summer day camp to receive a breakfast that included either the choice of 1 of 3 high-sugar cereals (high-sugar condition) or low-sugar cereals (low-sugar condition), as well as low-fat milk, orange juice, bananas, strawberries, and sugar packets. Participants served themselves and completed a background questionnaire after eating. Researchers measured the amount and calories consumed of each food. In both conditions, children reported "liking" or "loving" the cereal they chose. Children in the low-sugar cereal condition consumed, on average, slightly more than 1 serving of cereal (35 g), whereas children in the high-sugar condition consumed significantly more (61 g) and almost twice the amount of refined sugar in total (24.4 vs 12.5 g). Milk and total calories consumed did not differ significantly between conditions, but children in the low-sugar condition were more likely to put fruit on their cereal (54% vs 8%) and consumed a greater portion of total calories from fresh fruit (20% vs 13%). Compared with serving low-sugar cereals, high-sugar cereals increase children's total sugar consumption and reduce the overall nutritional quality of their breakfast. Children will consume low-sugar cereals when offered, and they provide a superior breakfast option.

  16. Leadership in American Indian Communities: Winter Lessons

    Science.gov (United States)

    Metoyer, Cheryl A.

    2010-01-01

    Winter lessons, or stories told in the winter, were one of the ways in which tribal elders instructed and directed young men and women in the proper ways to assume leadership responsibilities. Winter lessons stressed the appropriate relationship between the leader and the community. The intent was to remember the power and purpose of that…

  17. Percent Forest Cover (Future)

    Data.gov (United States)

    U.S. Environmental Protection Agency — Forests provide economic and ecological value. High percentages of forest cover (FORPCTFuture) generally indicate healthier ecosystems and cleaner surface water....

  18. Percent Forest Cover

    Data.gov (United States)

    U.S. Environmental Protection Agency — Forests provide economic and ecological value. High percentages of forest cover (FORPCT) generally indicate healthier ecosystems and cleaner surface water. More...

  19. Snow cover - characteristics and trends for the meteorological mountain stations in Romania

    Science.gov (United States)

    Manea, A.; Ralita, I.; Dumitrescu, Al.; Boroneant, C.

    2009-04-01

    Snow cover represents an important climatological parameter for the specialized analysis because it can provide useful information regarding the climatological evolution of one region, taking into account the variability of the climate. The latest years brought milder winters for Romania. The number of days with snow cover and the depth of snow cover are very important factors for the mountain tourism and the winter sports. This paper presents the trends of the number of days with snow cover and the snow depth over the 1961-2007 period for 18 mountain meteorological stations in Romania. In this case, "mountain station" refers to a station located at an altitude higher than 1000 m.

  20. Characterization of Breakfast Cereals Available in the Mexican Market: Sodium and Sugar Content.

    Science.gov (United States)

    Nieto, Claudia; Rincon-Gallardo Patiño, Sofia; Tolentino-Mayo, Lizbeth; Carriedo, Angela; Barquera, Simón

    2017-08-16

    Preschool Mexican children consume 7% of their total energy intake from processed breakfast cereals. This study characterized the nutritional quality and labelling (claims and Guideline Daily Amount (GDA)) of the packaged breakfast cereals available in the Mexican market. Photographs of all breakfast cereals available in the 9 main food retail chains in the country were taken. The nutrition quality of cereals was assessed using the United Kingdom Nutrient Profiling Model (UKNPM). Claims were classified using the International Network for Food and Obesity/non-communicable Diseases Research, Monitoring and Action Support (INFORMAS) taxonomy and the GDA was defined according to the Mexican regulation, NOM-051. Overall, a total of 371 different breakfast cereals were analysed. The nutritional profile showed that 68.7% were classified as "less healthy". GDAs and claims were displayed more frequently on the "less healthy" cereals. Breakfast cereals within the "less healthy" category had significantly higher content of energy, sugar and sodium ( p < 0.001). Most of the claims were displayed in the "less healthy" cereals ( n = 313). This study has shown that there is a lack of consistency between the labelling on the front of the pack and the nutritional quality of breakfast cereals.

  1. Nutritional quality and child-oriented marketing of breakfast cereals in Guatemala.

    Science.gov (United States)

    Soo, J; Letona, P; Chacon, V; Barnoya, J; Roberto, C A

    2016-01-01

    Food marketing has been implicated as an important driver of obesity. However, few studies have examined food marketing in low- and middle-income countries (LMICs). This study documents the prevalence of advertising on cereal boxes in Guatemala and examines associations between various marketing strategies and nutritional quality. One box from all available cereals was purchased from a supermarket located in an urban area in Guatemala City, Guatemala. A content analysis was performed to document child-oriented marketing practices, product claims and health-evoking images. The Nutrient Profile Model (NPM) was used to calculate an overall nutrition score for each cereal (the higher the score, the lower the nutritional quality). In all, 106 cereals were purchased, and half of the cereals featured child-oriented marketing (54, 50.9%). Cereals had a mean (±s.d.) of 5.10±2.83 product claims per cereal, and most cereals (102, 96.2%) contained health-evoking images. Child-oriented cereals had, on average, higher NPM scores (13.0±0.55 versus 7.90±0.74, Pmarketing and health claims for certain products.

  2. Cereal bran and wholegrain as a source of dietary fibre: technological and health aspects.

    Science.gov (United States)

    Pavlovich-Abril, Alan; Rouzaud-Sández, Ofelia; Torres, Patricia; Robles-Sánchez, Rosario Maribel

    2012-11-01

    Interest in cereal bran as a source of dietary fibre (DF) and functional components has increased in recent years. Current studies actively focus on DF definition, analysis, formulation in consumer-friendly food products, processing and beneficial health effects. Although bran composition and its benefits to human physiology have been investigated, its technological role as an ingredient is still under study for a variety of cereal foodstuffs. This review provides an overview of cereal bran characterization, functional properties and technological features concerning the bread-making process. In addition, we review the evidence from recent studies indicating that cereal bran may be used as a functional ingredient to improve consumer perception.

  3. Cereal bars produced with banana peel flour: evaluation of acceptability and sensory profile.

    Science.gov (United States)

    Carvalho, Vania Silva; Conti-Silva, Ana Carolina

    2018-01-01

    A mixture design was used to investigate the effects of banana peel flour, rice flakes and oat flour on sensory acceptability of cereal bars, with subsequent evaluation of sensory profile of products identified as having high acceptability. Regions of greater response for acceptability of the cereal bars, which are dependent on the three investigated components, were found. Although having good acceptability, sensory profiles of cereal bars were different. A cereal bar with the lowest quantity of banana peel flour was described as having a higher amount of rice flakes, chewiness and crispness, while formulations with intermediate and highest quantities of banana peel flour were described by darker color, higher banana aroma and bitter taste. Contrary to expectations, banana flavor of cereal bar with highest quantity of banana peel flour was lower than cereal bars with intermediate quantities. Cereal bars were not different in terms of hardness and adhesiveness and they also had a similar sweet taste and oat flavor. The use of banana peel flour in production of cereal bars is feasible and, even with different sensory profiles, cereal bars with banana peel flour are acceptable, which may favor the development of new products for different market niches. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  4. Variations in cereal volume affect the amount selected and eaten for breakfast

    OpenAIRE

    Rolls, Barbara J.; Meengs, Jennifer S.; Roe, Liane S.

    2014-01-01

    Food volume could influence both the portions that people take and the amount that they eat, but these effects have had little investigation. The influence of food volume was tested by systematically reducing the flake size of a breakfast cereal so that the cereal was more compact and the same weight filled a smaller volume. In a crossover design, 41 adults ate cereal for breakfast once a week for four weeks during 2011-2012. The cereal was either standard wheat flakes or th...

  5. Winter to winter recurrence of atmospheric circulation anomalies over East Asia and its impact on winter surface air temperature anomalies.

    Science.gov (United States)

    Zhao, Xia; Yang, Guang

    2017-01-01

    The persistence of atmospheric circulation anomalies over East Asia shows a winter to winter recurrence (WTWR) phenomenon. Seasonal variations in sea level pressure anomalies and surface wind anomalies display significantly different characteristics between WTWR and non-WTWR years. The WTWR years are characterized by the recurrence of both a strong (weak) anomalous Siberian High and an East Asian winter monsoon over two successive winters without persistence through the intervening summer. However, anomalies during the non-WTWR years have the opposite sign between the current and ensuing winters. The WTWR of circulation anomalies contributes to that of surface air temperature anomalies (SATAs), which is useful information for improving seasonal and interannual climate predictions over East Asia and China. In the positive (negative) WTWR years, SATAs are cooler (warmer) over East Asia in two successive winters, but the signs of the SATAs are opposite in the preceding and subsequent winters during the non-WTWR years.

  6. Winter wheat response to irrigation, nitrogen fertilization, and cold hazards in the Community Land Model 5

    Science.gov (United States)

    Lu, Y.

    2017-12-01

    Winter wheat is a staple crop for global food security, and is the dominant vegetation cover for a significant fraction of earth's croplands. As such, it plays an important role in soil carbon balance, and land-atmosphere interactions in these key regions. Accurate simulation of winter wheat growth is not only crucial for future yield prediction under changing climate, but also for understanding the energy and water cycles for winter wheat dominated regions. A winter wheat growth model has been developed in the Community Land Model 4.5 (CLM4.5), but its responses to irrigation and nitrogen fertilization have not been validated. In this study, I will validate winter wheat growth response to irrigation and nitrogen fertilization at five winter wheat field sites (TXLU, KSMA, NESA, NDMA, and ABLE) in North America, which were originally designed to understand winter wheat response to nitrogen fertilization and water treatments (4 nitrogen levels and 3 irrigation regimes). I also plan to further update the linkages between winter wheat yield and cold hazards. The previous cold damage function only indirectly affects yield through reduction on leaf area index (LAI) and hence photosynthesis, such approach could sometimes produce an unwanted higher yield when the reduced LAI saved more nutrient in the grain fill stage.

  7. Influence of water-based ferrofluid upon chlorophylls in cereals

    International Nuclear Information System (INIS)

    Racuciu, Mihaela; Creanga, Dorina-Emilia

    2007-01-01

    The present experimental investigation was focused on the study of the simultaneous influence of the water-based ferrofluid and static magnetic field exposure on young cereal plants. Water-based ferrofluid, stabilized with citric acid was added daily in various concentrations, ranging between 10 and 250 μL/L, in the culture medium of maize (Zea mays) plants in their early ontogenetic stages. The used static magnetic field was about 50 mT. In order to investigate the biochemical changes of chlorophylls and total carotenoids, spectrophotometric measurements were carried out, that revealed stimulatory effects of ferrofluid and magnetic exposure upon the studied plant species

  8. Manuring and stable nitrogen isotope ratios in cereals and pulses

    DEFF Research Database (Denmark)

    Fraser, Rebecca A; Bogaard, Amy; Heaton, Tim

    2011-01-01

    This paper explores the impact of animal manure application on the δ15N values of a broad range of crops (cereals and pulses), under a range of manuring levels/regimes and at a series of locations extending from northwest Europe to the eastern Mediterranean. We included both agricultural field ex...... of these observations has fundamental implications for archaeobotanical interpretation of δ15N values as evidence of land use practices and (together with analysis of bone collagen/tooth enamel in potential consumers) palaeodiet....

  9. SOME STUDIES ABOUT CEREALS BEHAVIOR DURING FREEZE DRYING PROCESS

    Directory of Open Access Journals (Sweden)

    GABRIELA-VICTORIA MNERIE

    2009-05-01

    Full Text Available The paper presents some special method and equipment and the principal advantages of freeze-dried food. The freeze drying is a good method of freeze-drying for make some experiments with many kind of cereals, for the improvement that in food production. It is necessary and is possible to study the corn oil extract, wheat flour, the maltodextrin from corn, modified cornstarch, spice extracts, soy sauce, hydrolyzed wheat gluten, partially hydrogenated soybean and cottonseed oil etc. That is very porous, since it occupies the same volume as the original and so rehydrates rapidly. There is less loss of flavour and texture than with most other methods of drying.

  10. Covered Bridge Security Manual

    Science.gov (United States)

    Brett Phares; Terry Wipf; Ryan Sievers; Travis Hosteng

    2013-01-01

    The design, construction, and use of covered timber bridges is all but a lost art in these days of pre-stressed concrete, high-performance steel, and the significant growth both in the volume and size of vehicles. Furthermore, many of the existing covered timber bridges are preserved only because of their status on the National Registry of Historic Places or the...

  11. Flat covers of modules

    CERN Document Server

    Xu, Jinzhong

    1996-01-01

    Since the injective envelope and projective cover were defined by Eckmann and Bas in the 1960s, they have had great influence on the development of homological algebra, ring theory and module theory. In the 1980s, Enochs introduced the flat cover and conjectured that every module has such a cover over any ring. This book provides the uniform methods and systematic treatment to study general envelopes and covers with the emphasis on the existence of flat cover. It shows that Enochs' conjecture is true for a large variety of interesting rings, and then presents the applications of the results. Readers with reasonable knowledge in rings and modules will not have difficulty in reading this book. It is suitable as a reference book and textbook for researchers and graduate students who have an interest in this field.

  12. Effects of a health promotion advertising campaign on sales of ready-to-eat cereals.

    Science.gov (United States)

    Levy, A S; Stokes, R C

    1987-01-01

    The objective of this study was to determine how the sales of various segments of the high fiber and nonhigh fiber, ready-to-eat (RTE) cereal market were influenced by a health message advertising campaign about the possible benefits of a high fiber, low fat diet for preventing some types of cancer. The fiber statements in the media campaign were endorsed by the National Cancer Institute (NCI). The campaign was undertaken by the Kellogg Company to promote its line of high fiber cereal products, including Kellogg's All-Bran. The data base consisted of computerized purchase data from 209 Giant Food, Inc., supermarkets in the Baltimore, MD, and Washington, DC, metropolitan areas. All the RTE cereal products in the stores were classified according to their fiber content and competitive market positions compared with Kellogg high fiber cereals. Estimates of market share for the various classes of RTE cereal products were obtained weekly for each store during a period of 64 weeks, beginning 16 weeks before the start of the campaign. Shifts in market share between high fiber and nonhigh fiber cereal classifications indicate substantial increases in consumer purchases of Kellogg high fiber cereals, particularly All-Bran, beginning with the start of the Kellogg advertising campaign. Growth in market share of high fiber cereals continued during the entire 48-week evaluation period, with much of the later growth in non-Kellogg high fiber cereals. Growth in sales of high fiber cereals was mainly at the expense of low fiber cereals such as granola-type products. The implications of these results for the competitive and educational effectiveness of commercially sponsored health and diet messages are discussed.

  13. Sources of Nitrogen for Winter Wheat in Organic Cropping Systems

    DEFF Research Database (Denmark)

    Petersen, Søren O; Schjønning, Per; Olesen, Jørgen E

    2013-01-01

    mineralizable N (PMN), microbial biomass N (MBN)] were monitored during two growth periods; at one site, biomass C/N ratios were also determined. Soil for labile N analysis was shielded from N inputs during spring application to isolate cumulated system effects. Potentially mineralizable N and MBN were...... explained 76 and 82% of the variation in grain N yields in organic cropping systems in 2007 and 2008, showing significant effects of, respectively, topsoil N, depth of A horizon, cumulated inputs of N, and N applied to winter wheat in manure. Thus, soil properties and past and current management all......In organic cropping systems, legumes, cover crops (CC), residue incorporation, and manure application are used to maintain soil fertility, but the contributions of these management practices to soil nitrogen (N) supply remain obscure. We examined potential sources of N for winter wheat (Triticum...

  14. Pattern recognition analysis of polar clouds during summer and winter

    Science.gov (United States)

    Ebert, Elizabeth E.

    1992-01-01

    A pattern recognition algorithm is demonstrated which classifies eighteen surface and cloud types in high-latitude AVHRR imagery based on several spectral and textural features, then estimates the cloud properties (fractional coverage, albedo, and brightness temperature) using a hybrid histogram and spatial coherence technique. The summertime version of the algorithm uses both visible and infrared data (AVHRR channels 1-4), while the wintertime version uses only infrared data (AVHRR channels 3-5). Three days of low-resolution AVHRR imagery from the Arctic and Antarctic during January and July 1984 were analyzed for cloud type and fractional coverage. The analysis showed significant amounts of high cloudiness in the Arctic during one day in winter. The Antarctic summer scene was characterized by heavy cloud cover in the southern ocean and relatively clear conditions in the continental interior. A large region of extremely low brightness temperatures in East Antarctica during winter suggests the presence of polar stratospheric cloud.

  15. Evaluation of the operation efficiency of solar panels in winter

    Science.gov (United States)

    Burakova, A. D.; Burakova, L. N.; Anisimov, I. A.; Burakova, O. D.

    2017-06-01

    The article deals with the issue of increasing the comfort and safety of life in cities by applying an alternative energy source for power supply of transport infrastructure facilities. Due to the peculiarity of the Russian Federation territory location, most cities are characterized by a long winter period, which makes it necessary to consider the features of using solar panels under these conditions. It has been established that the efficiency of solar panels depends on their type and location, the presence of snow cover on their surface, and the ambient air temperature. It has been revealed that flexible solar panels have some advantages that determine their ability to be used for power supply of transport infrastructure facilities. In the paper, the optimum angle of inclination of rigid solar panels in the winter period of the year is determined.

  16. Suitability of peanut residue as a nitrogen source for a rye cover crop Resíduos da cultura de amendoim como fonte de nitrogênio para uma cultura de cobertura de centeio

    Directory of Open Access Journals (Sweden)

    Kipling Shane Balkcom

    2007-01-01

    Full Text Available Leguminous winter cover crops have been utilized in conservation systems to partially meet nitrogen (N requirements of succeeding summer cash crops, but the potential of summer legumes to reduce N requirements of a winter annual grass, used as a cover crop, has not been extensively examined. This study assessed the N contribution of peanut (Arachis hypogaea L. residues to a subsequent rye (Secale cereale L. cover crop grown in a conservation system on a Dothan sandy loam (fine-loamy, kaolinitic, thermic Plinthic Kandiudults at Headland, AL USA during the 2003-2005 growing seasons. Treatments were arranged in a split plot design, with main plots of peanut residue retained or removed from the soil surface, and subplots as N application rates (0, 34, 67 and 101 kg ha-1 applied in the fall. Peanut residue had minimal to no effect on rye biomass yields, N content, carbon (C /N ratio, or N, P, K, Ca and Zn uptake. Additional N increased rye biomass yield, and N, P, K, Ca, and Zn uptakes. Peanut residue does not contribute significant amounts of N to a rye cover crop grown as part of a conservation system, but retaining peanut residue on the soil surface could protect the soil from erosion early in the fall and winter before a rye cover crop grows sufficiently to protect the typically degraded southeastern USA soils.Culturas leguminosas de inverno tem sido utilizadas em sistemas conservacionistas para suprimento parcial das necessidades de nitrogênio (N de culturas subseqüentes de verão, mas o potencial destas culturas leguminosas de verão no sentido de reduzir as necessidades de N de gramíneas anuais de inverno, utilizadas como culturas de cobertura, ainda não foi extensivamente estudado. Este trabalho avaliou a contribuição dos resíduos de uma cultura de amendoim (Arachis hypogaea L. sobre as necessidades de N de uma cultura subsequente de centeio (Secale cereale L. como cobertura desenvolvida dentro de um sistema conservacionista, em um

  17. Impacts of extreme winter warming events on plant physiology in a sub-Arctic heath community.

    Science.gov (United States)

    Bokhorst, Stef; Bjerke, Jarle W; Davey, Matthew P; Taulavuori, Kari; Taulavuori, Erja; Laine, Kari; Callaghan, Terry V; Phoenix, Gareth K

    2010-10-01

    Insulation provided by snow cover and tolerance of freezing by physiological acclimation allows Arctic plants to survive cold winter temperatures. However, both the protection mechanisms may be lost with winter climate change, especially during extreme winter warming events where loss of snow cover from snow melt results in exposure of plants to warm temperatures and then returning extreme cold in the absence of insulating snow. These events cause considerable damage to Arctic plants, but physiological responses behind such damage remain unknown. Here, we report simulations of extreme winter warming events using infrared heating lamps and soil warming cables in a sub-Arctic heathland. During these events, we measured maximum quantum yield of photosystem II (PSII), photosynthesis, respiration, bud swelling and associated bud carbohydrate changes and lipid peroxidation to identify physiological responses during and after the winter warming events in three dwarf shrub species: Empetrum hermaphroditum, Vaccinium vitis-idaea and Vaccinium myrtillus. Winter warming increased maximum quantum yield of PSII, and photosynthesis was initiated for E. hermaphroditum and V. vitis-idaea. Bud swelling, bud carbohydrate decreases and lipid peroxidation were largest for E. hermaphroditum, whereas V. myrtillus and V. vitis-idaea showed no or less strong responses. Increased physiological activity and bud swelling suggest that sub-Arctic plants can initiate spring-like development in response to a short winter warming event. Lipid peroxidation suggests that plants experience increased winter stress. The observed differences between species in physiological responses are broadly consistent with interspecific differences in damage seen in previous studies, with E. hermaphroditum and V. myrtillus tending to be most sensitive. This suggests that initiation of spring-like development may be a major driver in the damage caused by winter warming events that are predicted to become more

  18. Communicating Certainty About Nuclear Winter

    Science.gov (United States)

    Robock, A.

    2013-12-01

    I have been spending much of my time in the past several years trying to warn the world about the continuing danger of nuclear weapons, and that the solution is a rapid reduction in the nuclear arsenal. I feel that a scientist who discovers dangers to society has an ethical duty to issue a warning, even if the danger is so scary that it is hard for people to deal with. The debate about nuclear winter in the 1980s helped to end the nuclear arms race, but the planet still has enough nuclear weapons, even after reductions planned for 2017 under the New START treaty, to produce nuclear winter, with temperatures plunging below freezing in the summer in major agricultural regions, threatening the food supply for most of the planet. New research by myself, Brian Toon, Mike Mills, and colleagues over the past six years has found that a nuclear war between any two countries, such as India and Pakistan, using 50 atom bombs each of the size dropped on Hiroshima could produce climate change unprecedented in recorded human history, and a world food crisis because of the agricultural effects. This is much less than 1% of the current global arsenal. Communicating certainty - what we know for sure - has been much more effective than communicating uncertainty. The limited success I have had has come from persistence and serendipity. The first step was to do the science. We have published peer-reviewed articles in major journals, including Science, Nature, Proceedings of the National Academy of Sciences, Journal of Geophysical Research, Atmospheric Chemistry and Physics, Physics Today, and Climatic Change. But policymakers do not read these journals. Through fairly convoluted circumstances, which will be described in this talk, we were able to get papers published in Scientific American and the Bulletin of Atomic Scientists. I have also published several encyclopedia articles on the subject. As a Lead Author of Chapter 8 (Radiative Forcing) of the recently published Fifth Assessment

  19. Purchases of ready-to-eat cereals vary across US household sociodemographic categories according to nutritional value and advertising targets.

    Science.gov (United States)

    Castetbon, Katia; Harris, Jennifer L; Schwartz, Marlene B

    2012-08-01

    To describe ready-to-eat (RTE) cereal purchases in 2008 in the USA according to cereal nutritional quality and marketing strategy and household sociodemographic characteristics. Cross-sectional study of purchases in one year. Each type of cereal was assigned to one of four nutrition quality categories (based on Nutrient Profile Index, NPI) and one of four advertising categories based on television exposure and analysis of packaging (child-targeted, family-targeted, adult-targeted and no television advertising). Medians and distributions of purchase indicators were calculated for the cereal categories and the distributions were compared across sociodemographic groups. RTE cereals (n 249) with complete label and nutritional content. RTE cereal purchases according to household sociodemographic characteristics obtained from Nielsen Homescan, a nationally representative panel of households. Purchases of RTE cereals were highest in households with one or more child and lowest in African-American and Asian households, as well as those earning cereals, but loyalty to these products was lower. Purchases of cereals by households with children and in African-American and Hispanic households increased as cereal nutritional quality declined. Compared with non-advertised products, advertised child-targeted cereals were purchased thirteen times more frequently; family-targeted brand purchases were ten times higher; and adult-targeted cereals were purchased four times more frequently. Our findings suggest that improving the nutritional quality of RTE cereals with advertising targeted to children could also lead to increased consumption of healthier products by young people.

  20. Prospects for advancing defense to cereal rusts through genetical genomics.

    Science.gov (United States)

    Ballini, Elsa; Lauter, Nick; Wise, Roger

    2013-01-01

    Rusts are one of the most severe threats to cereal crops because new pathogen races emerge regularly, resulting in infestations that lead to large yield losses. In 1999, a new race of stem rust, Puccinia graminis f. sp. tritici (Pgt TTKSK or Ug99), was discovered in Uganda. Most of the wheat and barley cultivars grown currently worldwide are susceptible to this new race. Pgt TTKSK has already spread northward into Iran and will likely spread eastward throughout the Indian subcontinent in the near future. This scenario is not unique to stem rust; new races of leaf rust (Puccinia triticina) and stripe rust (Puccinia striiformis) have also emerged recently. One strategy for countering the persistent adaptability of these pathogens is to stack complete- and partial-resistance genes, which requires significant breeding efforts in order to reduce deleterious effects of linkage drag. These varied resistance combinations are typically more difficult for the pathogen to defeat, since they would be predicted to apply lower selection pressure. Genetical genomics or expression Quantitative Trait Locus (eQTL) analysis enables the identification of regulatory loci that control the expression of many to hundreds of genes. Integrated deployment of these technologies coupled with efficient phenotyping offers significant potential to elucidate the regulatory nodes in genetic networks that orchestrate host defense responses. The focus of this review will be to present advances in genetical genomic experimental designs and analysis, particularly as they apply to the prospects for discovering partial disease resistance alleles in cereals.

  1. Seed protein improvement in cereals and grain legumes

    International Nuclear Information System (INIS)

    1979-01-01

    Plant breeders, molecular biologists, analytical chemists and nutritionists report on progress and achievements to date. High-lysine genotypes of maize, barley and sorghum have been produced. One high-protein variety of wheat is reported available for commercial use. Grain legumes already have high seed protein content but, compared to cereals, less of the total biological yield is available as seed, and intensive efforts are being made to produce genotypes with higher seed yield. Genetic variability is available from world germplasm collections and from induced-mutation programmes. In the basic sciences considerable advances are reported. Putative structural genes determining protein quality and quantity have been located on various chromosomes. In vitro synthesis of legume and cereal storage proteins and the isolation of some mRNA and the preparation and cloning of cDNA have been reported. Uptake and incorporation of N into amino acids, their synthesis into proteins, and interaction between protein and carbohydrate biosynthesis during seed development are discussed. Future prospects are considered including potential selection at the cellular rather than the whole plant level. In only a minority of the 64 papers is the use of nuclear techniques indicated specifically enough to justify individual entries in INIS

  2. Detection genetic variability of secale cereale L. by scot markers

    Directory of Open Access Journals (Sweden)

    Lenka Petrovičová

    2017-01-01

    Full Text Available Rye (Secale cereale L. is our traditional cereal used for baking. The genetic variability of grown rye has been reduced by modern agronomic practices, which subsequently prompted the importance of search for species that could be useful as a gene pool for the improving of flour quality for human consumption or for other industrial uses. Therefore, the aim of this study was to detect genetic variability among the set of 45 rye genotypes using 8 SCoT markers. Amplification of genomic DNA of 45 genotypes, using SCoT analysis, yielded 114 fragments, with an average of 14.25 polymorphic fragments per primer. The most polymorphic primer was SCoT 36, where 21 polymorphic amplification products were detected. In contract the lowest polymorphic primer was SCoT 45 with 5 polymorphic products. Genetic polymorphism was characterized based on diversity index (DI, probability of identity (PI and polymorphic information content (PIC. The hierarchical cluster analysis showed that the rye genotypes were divided into 2 main clusters. One rye genotype Motto, origin from Poland formed a separate subcluster (1b. Subscluster 2a included only genotype Valtické (CSK. In this experiment, SCoT proved to be a rapid, reliable and practicable method for revealing of polymorphism in the rye cultivars. Normal 0 21 false false false EN-GB X-NONE X-NONE

  3. Starch Biosynthesis in the Developing Endosperms of Grasses and Cereals

    Directory of Open Access Journals (Sweden)

    Ian J. Tetlow

    2017-12-01

    Full Text Available The starch-rich endosperms of the Poaceae, which includes wild grasses and their domesticated descendents the cereals, have provided humankind and their livestock with the bulk of their daily calories since the dawn of civilization up to the present day. There are currently unprecedented pressures on global food supplies, largely resulting from population growth, loss of agricultural land that is linked to increased urbanization, and climate change. Since cereal yields essentially underpin world food and feed supply, it is critical that we understand the biological factors contributing to crop yields. In particular, it is important to understand the biochemical pathway that is involved in starch biosynthesis, since this pathway is the major yield determinant in the seeds of six out of the top seven crops grown worldwide. This review outlines the critical stages of growth and development of the endosperm tissue in the Poaceae, including discussion of carbon provision to the growing sink tissue. The main body of the review presents a current view of our understanding of storage starch biosynthesis, which occurs inside the amyloplasts of developing endosperms.

  4. CEREALS AS BASIS OF PREVENTING NUTRITION AGAINST OBESITY

    Directory of Open Access Journals (Sweden)

    Ernest Šturdík

    2010-11-01

    Full Text Available Still more alarming obesity studies show in fact that it is largely due to incorrect diet and lifestyle. For suitable alternative for prevention of this disease are now considered cereal foods, mainly based on increased fiber content. The importance of dietary fiber for human organism consist primarily in its protective function before civilization diseases. It has beneficial effects on digestive physiology and it is therefore an important factor in the prevention of obesity, but also other diseases. Fiber consumption in developed countries is low and it is below the lower limit of the recommended dose. Slovaks per day take only 10-12 g of fiber, which represents only 47% of the recommended dose. Recent large-scale epidemiological studies have shown that regular consumption of wholegrain cereals can reduce the risk of heart disease and certain cancers by 30 percent. One of the factors that increase the functionality of foods is the so-called indigestible resistant starch. For its the positive impact on the physiology of digestion is referred to as prebiotics new generation of dietary fiber. The increasing availability of tasty, whole grain products rich in fiber could be health benefits. doi:10.5219/76

  5. Crunchiness Loss and Moisture Toughening in Puffed Cereals and Snacks.

    Science.gov (United States)

    Peleg, Micha

    2015-09-01

    Upon moisture uptake, dry cellular cereals and snacks loose their brittleness and become soggy. This familiar phenomenon is manifested in smoothing their compressive force-displacement curves. These curves' degree of jaggedness, expressed by their apparent fractal dimension, can serve as an instrumental measure of the particles' crunchiness. The relationship between the apparent fractal dimension and moisture content or water activity has a characteristic sigmoid shape. The relationship between the sensorily perceived crunchiness and moisture also has a sigmoid shape whose inflection point lies at about the same location. The transition between the brittle and soggy states, however, appears sharper in the apparent fractal dimension compared with moisture plot. Less familiar is the observation that at moderate levels of moisture content, while the particles' crunchiness is being lost, their stiffness actually rises, a phenomenon that can be dubbed "moisture toughening." We show this phenomenon in commercial Peanut Butter Crunch® (sweet starch-based cereal), Cheese Balls (salty starch-based snack), and Pork Rind also known as "Chicharon" (salty deep-fried pork skin), 3 crunchy foods that have very different chemical composition. We also show that in the first 2 foods, moisture toughening was perceived sensorily as increased "hardness." We have concluded that the partial plasticization, which caused the brittleness loss, also inhibited failure propagation, which allowed the solid matrix to sustain higher stresses. This can explain other published reports of the phenomenon in different foods and model systems. © 2015 Institute of Food Technologists®

  6. A comparison of methods to quantify prolamin contents in cereals

    Directory of Open Access Journals (Sweden)

    Francesco Masoero

    2011-01-01

    Full Text Available Hydrophobic prolamins are endosperm storage proteins accounting for about 40% of the total protein in most cereals seeds. Despite the absence of a reference method, several procedures have been periodically published to quantify prolamins in cereals. The aim of this study was to compare a conventional fractionation assay (LND vs three other methods: one based on sequential extractions (HAM and two rapid turbidimetric procedures (L&H and DRO. Prolamins were extracted in duplicate on barley, corn and wheat samples. For the turbidimetric prolamin evaluation in barley and wheat, a universally available purified gliadin, as alternative to purified zein, was also tested as standard reference material (SRM. The extraction prolamin values were different among grain types (P0.05. LND agreed sufficiently well both with HAM and with L&H methods (R2=0.664 and R2=0.703, respectively, P0.05, whereas a higher prolamin quantification was obtained using HAM (P<0.05. Overall, DRO did not provide similar comparison and performance parameters with respect to other method comparisons. The effect of changing purified zein with purified gliadin was noteworthy only for L&H, both for wheat and barley samples (P<0.01. Considering the increasing attention of animal nutritionists on prolamins, our results could get useful information for routine laboratories analysis.

  7. A comparison of methods to quantify prolamin contents in cereals

    Directory of Open Access Journals (Sweden)

    Gianluca Giuberti

    2011-02-01

    Full Text Available Hydrophobic prolamins are endosperm storage proteins accounting for about 40% of the total protein in most cereals seeds. Despite the absence of a reference method, several procedures have been periodically published to quantify prolamins in cereals. The aim of this study was to compare a conventional fractionation assay (LND vs three other methods: one based on sequential extractions (HAM and two rapid turbidimetric procedures (L&H and DRO. Prolamins were extracted in duplicate on barley, corn and wheat samples. For the turbidimetric prolamin evaluation in barley and wheat, a universally available purified gliadin, as alternative to purified zein, was also tested as standard reference material (SRM. The extraction prolamin values were different among grain types (P0.05. LND agreed sufficiently well both with HAM and with L&H methods (R2=0.664 and R2=0.703, respectively, P0.05, whereas a higher prolamin quantification was obtained using HAM (P<0.05. Overall, DRO did not provide similar comparison and performance parameters with respect to other method comparisons. The effect of changing purified zein with purified gliadin was noteworthy only for L&H, both for wheat and barley samples (P<0.01. Considering the increasing attention of animal nutritionists on prolamins, our results could get useful information for routine laboratories analysis.

  8. Catch crops as universal and effective method for reducing nitrogen leaching loss in spring cereal production: A meta-analysis.

    Science.gov (United States)

    Valkama, Elena; Lemola, Riitta; Känkänen, Hannu; Turtola, Eila

    2016-04-01

    Sustainable farms produce adequate amounts of a high-quality product, protect their resources and are both environmentally friendly and economically profitable. Nitrogen (N) fertilization decisively influences the cereal yields as well as increases soil N balance (N input in fertilizer - N output in harvested yield), thereby leading to N losses to the environment. However, while N input reduction affects soil N balance, such approach would markedly reduce N leaching loss only in case of abnormally high N balances. As an alternative approach, the growing of catch crops aims to prevent nutrient leaching in autumn after harvest and during the following winter, but due to competition, catch crops may also reduce yields of the main crop. Although studies have explored the environmental effects of catch crops in cereal production in the Nordic countries (Denmark, Sweden, Finland and Norway) during the past 40 years, none has yet carried out a meta-analysis. We quantitatively summarized 35 studies on the effect of catch crops (non-legume and legume) undersown in spring cereals on N leaching loss or its risk as estimated by the content of soil nitrate N or its sum with ammonium in late autumn. The meta-analysis also included the grain yield and N content of spring cereals. To identify sources of variation, we studied the effects of soil texture and management (ploughing time, the amount of N applied, fertilizer type), as well as climatic (annual precipitation) and experimental conditions (duration of experiments, lysimeter vs. field experiments). Finally, we examined whether the results differed between the countries or over the decades. Compared to control groups with no catch crops, non-legume catch crops, mainly ryegrass species, reduced N leaching loss by 50% on average, and soil nitrate N or inorganic N by 35% in autumn. Italian ryegrass depleted soil N more effectively (by 60%) than did perennial ryegrass or Westerwolds ryegrass (by 25%). In contrast, legumes (white

  9. Covering folded shapes

    Directory of Open Access Journals (Sweden)

    Oswin Aichholzer

    2014-05-01

    Full Text Available Can folding a piece of paper flat make it larger? We explore whether a shape S must be scaled to cover a flat-folded copy of itself. We consider both single folds and arbitrary folds (continuous piecewise isometries \\(S\\to\\mathbb{R}^2\\. The underlying problem is motivated by computational origami, and is related to other covering and fixturing problems, such as Lebesgue's universal cover problem and force closure grasps. In addition to considering special shapes (squares, equilateral triangles, polygons and disks, we give upper and lower bounds on scale factors for single folds of convex objects and arbitrary folds of simply connected objects.

  10. Evapotranspiration (ET) covers.

    Science.gov (United States)

    Rock, Steve; Myers, Bill; Fiedler, Linda

    2012-01-01

    Evapotranspiration (ET) cover systems are increasingly being used at municipal solid waste (MSW) landfills, hazardous waste landfills, at industrial monofills, and at mine sites. Conventional cover systems use materials with low hydraulic permeability (barrier layers) to minimize the downward migration of water from the surface to the waste (percolation), ET cover systems use water balance components to minimize percolation. These cover systems rely on soil to capture and store precipitation until it is either transpired through vegetation or evaporated from the soil surface. Compared to conventional membrane or compacted clay cover systems, ET cover systems are expected to cost less to construct. They are often aesthetic because they employ naturalized vegetation, require less maintenance once the vegetative system is established, including eliminating mowing, and may require fewer repairs than a barrier system. All cover systems should consider the goals of the cover in terms of protectiveness, including the pathways of risk from contained material, the lifecycle of the containment system. The containment system needs to be protective of direct contact of people and animals with the waste, prevent surface and groundwater water pollution, and minimize release of airborne contaminants. While most containment strategies have been based on the dry tomb strategy of keeping waste dry, there are some sites where adding or allowing moisture to help decompose organic waste is the current plan. ET covers may work well in places where complete exclusion of precipitation is not needed. The U.S. EPA Alternative Cover Assessment Program (ACAP), USDOE, the Nuclear Regulatory Commission, and others have researched ET cover design and efficacy, including the history of their use, general considerations in their design, performance, monitoring, cost, current status, limitations on their use, and project specific examples. An on-line database has been developed with information

  11. Impact of climate change on water balance components in Mediterranean rainfed olive orchards under tillage or cover crop soil management

    Science.gov (United States)

    Rodríguez-Carretero, María Teresa; Lorite, Ignacio J.; Ruiz-Ramos, Margarita; Dosio, Alessandro; Gómez, José A.

    2013-04-01

    The rainfed olive orchards in Southern Spain constitute the main socioeconomic system of the Mediterranean Spanish agriculture. These systems have an elevated level of complexity and require the accurate characterization of crop, climate and soil components for a correct management. It is common the inclusion of cover crops (usually winter cereals or natural cover) intercalated between the olive rows in order to reduce water erosion. Saving limited available water requires specific management, mowing or killing these cover crops in early spring. Thus, under the semi-arid conditions in Southern Spain the management of the cover crops in rainfed olive orchards is essential to avoid a severe impact to the olive orchards yield through depletion of soil water. In order to characterize this agricultural system, a complete water balance model has been developed, calibrated and validated for the semi-arid conditions of Southern Spain, called WABOL (Abazi et al., 2013). In this complex and fragile system, the climate change constitutes a huge threat for its sustainability, currently limited by the availability of water resources, and its forecasted reduction for Mediterranean environments in Southern Spain. The objective of this study was to simulate the impact of climate change on the different components of the water balance in these representative double cropping systems: transpiration of the olive orchard and cover crop, runoff, deep percolation and soil water content. Four climatic scenarios from the FP6 European Project ENSEMBLES were first bias corrected for temperatures and precipitation (Dosio and Paruolo, 2011; Dosio et al., 2012) and, subsequently, used as inputs for the WABOL model for five olive orchard fields located in Southern Spain under different conditions of crop, climate, soils and management, in order to consider as much as possible of the variability detected in the Spanish olive orchards. The first results indicate the significant effect of the cover

  12. Radioactivity of milk, meat, cereals and other agricultural products in Finland after the Chernobyl accident in 1986

    International Nuclear Information System (INIS)

    Rantavaara, A.; Haukka, S.

    1987-06-01

    The paper describes the surveillance of radioactive substances in agricultural products in Finland after the end of April 1986. The main objective was to assess the dietary intake of fallout radionuclides via milk, meat, cereals and eggs in Finland during the period May-December 1986. In spring 1986 the sampling programmes were extended on the basis of the continuous surveys carried out earlier. The sampling of different types of produce covered a considerable part of the main production areas. The frequency of the sampling was greatly increased from that in previous years, specially in spring and summer, in order to follow the temporal variation in the contents of radionuclides in milk and meat. Gamma-emitting radionuclides, especially ''1''3''1I, ''1''3''4Cs and ''1''3''7Cs, were measured on all samples. ''8''9Sr and ''9''0Sr were determined on the milk and cereal samples used for nationwide assessments. The mean dietary intakes of radionuclides in May-December 1986, calculated from the average consumption of foodstuffs in Finland and the nationwide production-weighted mean mean contents of radionuclides. Contamination of agricultural products due to fallout radionuclides did not cause any restrictions for their use in Finland

  13. Percent Wetland Cover

    Data.gov (United States)

    U.S. Environmental Protection Agency — Wetlands act as filters, removing or diminishing the amount of pollutants that enter surface water. Higher values for percent of wetland cover (WETLNDSPCT) may be...

  14. Percent of Impervious Cover

    Data.gov (United States)

    U.S. Environmental Protection Agency — High amounts of impervious cover (parking lots, rooftops, roads, etc.) can increase water runoff, which may directly enter surface water. Runoff from roads often...

  15. GAP Land Cover - Image

    Data.gov (United States)

    Minnesota Department of Natural Resources — This raster dataset is a simple image of the original detailed (1-acre minimum), hierarchically organized vegetation cover map produced by computer classification of...

  16. Percent Wetland Cover (Future)

    Data.gov (United States)

    U.S. Environmental Protection Agency — Wetlands act as filters, removing or diminishing the amount of pollutants that enter surface water. Higher values for percent of wetland cover (WETLNDSPCT) may be...

  17. Exploring the Boundaries of N2-Fixation in Cereals and Grasses: A Hypothetical and Experimental Framework

    NARCIS (Netherlands)

    Giller, K.E.; Merckx, R.

    2003-01-01

    Despite more than 40 years of research on free-living and endophytic bacteria associated with cereals and grasses, conclusive examples of impacts of non-symbiotic N2-fixation in agriculture are lacking. All available methods for measurement of N2-fixation associated with cereals and grasses have

  18. Online detection and quatification of ergot bodies in cereals using near infrared hyperspectral imaging

    NARCIS (Netherlands)

    Vermeulen, Ph.; Fernandez - Pierna, J.A.; Egmond, van H.P.; Dardenne, P.; Baeten, V.

    2012-01-01

    The occurrence of ergot bodies (sclerotia of Claviceps purpurea) in cereals presents a high toxicity risk for animals and humans due to the alkaloid content. To reduce this risk, the European Commission fixed an ergot concentration limit of 0.1% in all feedstuffs containing unground cereals, and a

  19. Improving zinc accumulation in cereal endosperm using HvMTP1, a transition metal transporter

    DEFF Research Database (Denmark)

    Menguer, Paloma K; Vincent, Thomas; Miller, Anthony J

    2018-01-01

    Zinc (Zn) is essential for all life forms, including humans. It is estimated that around two billion people are deficient in their Zn intake. Human dietary Zn intake relies heavily on plants, which in many developing countries consists mainly of cereals. The inner part of cereal grain, the endosp...

  20. Digesta characteristiscs and performance of African catfish (Clarias gariepinus) fed cereal grains that differ in viscosity

    NARCIS (Netherlands)

    Leenhouwers, J.I.; Veld, ter M.; Verreth, J.A.J.; Schrama, J.W.

    2007-01-01

    Inclusion of cereal grains in fish diets may induce changes in digesta characteristics with possible consequences for fish performance. Especially viscosity characteristics of the dietary ingredients may induce these changes. The aim of this study was to investigate effects of dietary cereal grains

  1. Wholegrain cereals and bread: a duet of the Mediterranean diet for the prevention of chronic diseases.

    Science.gov (United States)

    Gil, Angel; Ortega, Rosa M; Maldonado, José

    2011-12-01

    The promotion of healthy lifestyles is one of the major goals of governments and international agencies all over the world. Wholegrain cereals are rich in nutrients and many phytochemical compounds, with recognised benefits for health, including dietary fibre, a number of phenolic compounds, lignans, vitamins and minerals and other bioactive components. The aim of the present work is to review the fundamental studies that support the consumption of wholegrain cereals and bread to prevent chronic diseases. Descriptive review considering human studies. Subjects included in randomised intervention trials and cohort studies from different countries published up to 2010. Several studies show consistently that subjects who ingest three or more portions of foods per day based on wholegrain cereals have a 20-30 % lower risk of CVD than subjects who ingest low quantities of cereals. This level of protection is not observed with the ingestion of refined cereals, these being even higher than with the intake of fruit and vegetables. Likewise, high intake of wholegrain cereals and their products, such as whole-wheat bread, is associated with a 20-30 % reduction in the risk of type 2 diabetes. Finally, protection against the risk of colorectal cancer and polyps, other cancers of the digestive tract, cancers related to hormones and pancreatic cancer has been associated with the regular consumption of wholegrain cereals and derived products. The regular intake of wholegrain cereals can contribute to reduction of risk factors related to non-communicable chronic diseases.

  2. Effects of Ready-to-Eat-Cereals on Key Nutritional and Health Outcomes : A Systematic Review

    NARCIS (Netherlands)

    Priebe, Marion G.; McMonagle, Jolene R.

    2016-01-01

    Background In many countries breakfast cereals are an important component of breakfast. This systematic review assesses the contribution of consumption of ready-to eat cereal (RTEC) to the recommended nutrient intake. Furthermore, the effects of RTEC consumption on key health parameters are

  3. Cereal Foods and Health : New results and science-based nutrition guidelines

    NARCIS (Netherlands)

    Gibson, S.; Ashwell, M.; Kamp, J.W. van der

    2013-01-01

    Recent epidemiological studies, in populations with higher intakes of whole grain, have extended and confirmed the evidence from previous findings showing an association between whole grain cereal or cereal fibre consumption and prevention of several non-communicable diseases. Although the results

  4. Genetic population structure of Fusarium graminearum species complex in Korean cereals

    Science.gov (United States)

    Small grain cereals are frequently contaminated with toxigenic Fusarium species. Members of the Fusarium graminearum species complex (FGSC) are known as a head blight pathogens and mycotoxin producers. In order to characterize the FGSC populations associated with cereals in Korea, barley, corn, maiz...

  5. Sowing time affects the abundance of pests and weeds in winter rye

    Directory of Open Access Journals (Sweden)

    E. HUUSELA-VEISTOLA

    2008-12-01

    Full Text Available Selection of an appropriate sowing time for some winter rye (Secale cereale cultivars could reduce the need for crop protection measures. In this study the occurrence and status of pests and weeds in relation to sowing time and growth habit of winter rye was studied in southern Finland. This was done using three sowing times and four rye varieties in field trials conducted at three locations in 1999–2001. The early sown rye was severely affected by pests (Oscinella frit, Mayetiola destructor and weeds, whereas postponing sowing for two weeks after the recommended sowing time in late August resulted in considerably less damage and the optimal establishment of crop stands. The German hybrid varieties Picasso and Esprit produced more tillers m-2 in autumn than the Finnish varieties Anna and Bor 7068. However, the number of pests and weeds did not differ among rye varieties. Late sowing of rye should be considered to minimize the need for plant protection. If rye is sown at the recommended time it may still require insecticide treatments promptly in the autumn whereas herbicide treatment need not be determined until spring, after recording the winter mortality of weeds.;

  6. Value of wild feedstuffs for pen-reared bobwhite quail in winter

    Science.gov (United States)

    Nestler, R.B.; Bailey, W.W.; Martin, A.C.; McClure, H.E.

    1945-01-01

    During the winters of 1939-40 and 1940-41, two experiments involving 456 bobwhite quail, were conducted at the Patuxent Research Refuge, Bowie, Maryland, to determine the palatability and comparative feeding value of 20 common wild quail-foods when offered as a part of a maintenance diet....2. Mortality was low on all diets, the highest occurring on that containing a mixture of bayberry and wax myrtle fruits. On all diets the birds showed increases in weight during the early winter. These gains were better maintained by birds on the wild foods than those on control diets composed entirely of cultivated feedstuffs.....3. There were statistically significant differences between the quantities of the various diets eaten.....4. For palatability and acceptability, seeds of common ragweed (Ambrosia artemisiifolia) and of shrub lespedeza (Lespedeza bicolor) were the preferred wild foods.....5. It is concluded that pen-reared bobwhite quail can be maintained successfully through winters in the vicinity of Washington, D. C., on diets containing 50 per cent of any one of the wild foods listed and 50 per cent of a high-caloric commercial seed mixture with yellow corn as the principal cereal.....6. The results of these 'cafeteria' studies, although interesting and indicative of the preferences of quail in confinement, do not necessarily represent selections that might be. made by bobwhites in the wild.

  7. Control of Fusarium head blight of winter wheat by artificial and natural infection using new fungicides

    Directory of Open Access Journals (Sweden)

    Olga Treikale

    2012-12-01

    Full Text Available In Latvia, climatic factors are influential in spreading of Fusarium head blight of cereals caused by Fusarium species. The most significant factor affecting the incidence of the disease in winter wheat is hightened temperature at the time of wheat anthesis. Field trials for the control of the disease in winter wheat were done in 2003-2004 using new fungicides applied at various rates by natural infection and artificial inoculation. Three species of causative agents: Fusarium avenaceum var. herbarum, F. gibbosum, F. culmorum were collected from infected seeds of wheat and used for inoculation of experimental plots at the concentration 106 conidia ml-1 (1:1:1 at the stage of full anthesis. Effective control of the disease was obtained through application of new fungicides with different active ingredient: Prosaro 250 EC (tebuconazole 125 G, prothioconazole 125 G L-1, Input 460 EC (spiroxamine 300 G, prothioconazole 160 G L-1. In conditions of artificial infection by severe attack of Fusarium spp. the application of fungicides containing tebuconazole at T3 gave significant influence on yield of winter wheat through plumpness of grains increase. High efficacy of fungicides against leaf infection with Erysiphe graminis and Drechslera tritici-repentis was also in the trial achieved. Application of fungicide containing cyproconazole and trifloxystrobin at T1 in the trial 2004 gave good control of Septoria tritici, E. graminis and D. triticirepentis.

  8. Winter therapy for the accelerators

    CERN Document Server

    Corinne Pralavorio

    2016-01-01

    Hundreds of people are hard at work during the year-end technical stop as all the accelerators are undergoing maintenance, renovation and upgrade operations in parallel.   The new beam absorber on its way to Point 2 before being lowered into the LHC tunnel for installation. The accelerator teams didn’t waste any time before starting their annual winter rejuvenation programme over the winter. At the end of November, as the LHC ion run was beginning, work got under way on the PS Booster, where operation had already stopped. On 14 December, once the whole complex had been shut down, the technical teams turned their attention to the other injectors and the LHC. The year-end technical stop (YETS) provides an opportunity to carry out maintenance work on equipment and repair any damage as well as to upgrade the machines for the upcoming runs. Numerous work projects are carried out simultaneously, so good coordination is crucial. Marzia Bernardini's team in the Enginee...

  9. Regional diversity on the timing for the origins of cereal cultivation and domestication in southwest Asia

    DEFF Research Database (Denmark)

    Otaegui, Amaia Arranz; Colledge, Sue; Zapata, Lydia

    2016-01-01

    Recent studies have broadened our knowledge regarding the origins of agriculture in southwest Asia by highlighting the multiregional and protracted nature of plant domestication. However, there have been few archaeobotanical data to examine whether the early adoption of wild cereal cultivation...... and the subsequent appearance of domesticated-type cereals occurred in parallel across southwest Asia, or if chronological differences existed between regions. The evaluation of the available archaeobotanical evidence indicates that during Pre-Pottery Neolithic A (PPNA) cultivation of wild cereal species was common......-Pottery Neolithic B), the predominant exploitation of cereals continued in the southern-central Levant and is correlated with the appearance of significant proportions (∼30%) of domesticated-type cereal chaff in the archaeobotanical record. In the eastern Fertile Crescent exploitation of legumes, fruits, nuts...

  10. Characterization of bioactive compounds from monascus purpureus fermented different cereal substrates

    Directory of Open Access Journals (Sweden)

    Eva Ivanišová

    2017-01-01

    Full Text Available Solid-state fermenting of cereals by Monascus is interesting strategy to produce cereals with more beneficial components.  The objective of this study was to determine selected primary and secondary metabolites in cereals (rice, wheat, barley, sorghum, corn, buckwheat fermented by Monascus purpreus and subsequently compare amount of these compounds with control sample (cereals without Monascus. In fermented cereals was determined higher protein, fat, reducing sugars, crude fiber and ash content with compare to non-fermented cereals. The antioxidant activity measured by DPPH assay, ABTS assay as well as reducing power assay was also higher in fermented Monascus cereals with the best results in rice (3.09 ±0.02; 62.9 ±2.24; 43.19 ±2.07 mg TEAC per g of dry weight. Sample of fermented rice contained the highest level of total polyphenols (15.31 ±3.62 mg GAE per g of dry weight, total flavonoids (1.65 mg QE per g of dry weight and total phenolic acids (9.47 ±0.56 mg CAE per g of dry weight. In fermented cereals was also determined higher contact of reducing sugars (highest value in rice 246.97 ±7.96 mg GE per g, proteins (highest value in buckwheat 28.47 ±1.24%, ash (highest value in sorghum 2.74 ±0.08% and fat (highest value in corn 4.89 ±0.03% with compare to non-fermented samples. Results of crude fiber content of both - fermented and non-fermented cereals were balanced with similar values. Results of this study shown that Monascus purpureus fermented cereal substrates might be a potential sources of several bioactive compounds in food products.

  11. Depicted serving size: cereal packaging pictures exaggerate serving sizes and promote overserving.

    Science.gov (United States)

    Tal, Aner; Niemann, Stina; Wansink, Brian

    2017-02-06

    Extensive work has focused on the effects of nutrition label information on consumer behavior on the one hand, and on the effects of packaging graphics on the other hand. However, little work has examined how serving suggestion depictions - graphics relating to serving size - influence the quantity consumers serve themselves. The current work examines the prevalence of exaggerated serving size depictions on product packaging (study 1) and its effects on food serving in the context of cereal (study 2). Study 1 was an observational field survey of cereal packaging. Study 2 was a mixed experimental cross-sectional design conducted at a U.S. university, with 51 student participants. Study 1 coded 158 US breakfast cereals and compared the serving sizes depicted on the front of the box with the suggested serving size stated on the nutrition facts panel. Study 2 measured the amount of cereal poured from exaggerated or accurate serving size depictions. Study 1 compared average servings via t-tests. Study 2 used a mixed model with cereal type as the repeated measure and a compound symmetry covariance matrix. Study 1 demonstrated that portion size depictions on the front of 158 cereal boxes were 65.84% larger (221 vs. 134 calories) than the recommended portions on nutrition facts panels of those cereals. Study 2 showed that boxes that depicted exaggerated serving sizes led people to pour 20% more cereal compared to pouring from modified boxes that depicted a single-size portion of cereal matching suggested serving size. This was 45% over the suggested serving size. Biases in depicted serving size depicted on cereal packaging are prevalent in the marketplace. Such biases may lead to overserving, which may consequently lead to overeating. Companies should depict the recommended serving sizes, or otherwise indicate that the depicted portion represents an exaggerated serving size.

  12. Depicted serving size: cereal packaging pictures exaggerate serving sizes and promote overserving

    Directory of Open Access Journals (Sweden)

    Aner Tal

    2017-02-01

    Full Text Available Abstract Background Extensive work has focused on the effects of nutrition label information on consumer behavior on the one hand, and on the effects of packaging graphics on the other hand. However, little work has examined how serving suggestion depictions - graphics relating to serving size - influence the quantity consumers serve themselves. The current work examines the prevalence of exaggerated serving size depictions on product packaging (study 1 and its effects on food serving in the context of cereal (study 2. Methods Study 1 was an observational field survey of cereal packaging. Study 2 was a mixed experimental cross-sectional design conducted at a U.S. university, with 51 student participants. Study 1 coded 158 US breakfast cereals and compared the serving sizes depicted on the front of the box with the suggested serving size stated on the nutrition facts panel. Study 2 measured the amount of cereal poured from exaggerated or accurate serving size depictions. Study 1 compared average servings via t-tests. Study 2 used a mixed model with cereal type as the repeated measure and a compound symmetry covariance matrix. Results Study 1 demonstrated that portion size depictions on the front of 158 cereal boxes were 64.7% larger (221 vs. 134 calories than the recommended portions on nutrition facts panels of those cereals. Study 2 showed that boxes that depicted exaggerated serving sizes led people to pour 17.8% more cereal compared to pouring from modified boxes that depicted a single-size portion of cereal matching suggested serving size. This was 42% over the suggested serving size. Conclusions Biases in depicted serving size depicted on cereal packaging are prevalent in the marketplace. Such biases may lead to overserving, which may consequently lead to overeating. Companies should depict the recommended serving sizes, or otherwise indicate that the depicted portion represents an exaggerated serving size.

  13. Simulating and Predicting Cereal Crop Yields in Ethiopia: Model Calibration and Verification

    Science.gov (United States)

    Yang, M.; Wang, G.; Ahmed, K. F.; Eggen, M.; Adugna, B.; Anagnostou, E. N.

    2017-12-01

    Agriculture in developing countries are extremely vulnerable to climate variability and changes. In East Africa, most people live in the rural areas with outdated agriculture techniques and infrastructure. Smallholder agriculture continues to play a key role in this area, and the rate of irrigation is among the lowest of the world. As a result, seasonal and inter-annual weather patterns play an important role in the spatiotemporal variability of crop yields. This study investigates how various climate variables (e.g., temperature, precipitation, sunshine) and agricultural practice (e.g., fertilization, irrigation, planting date) influence cereal crop yields using a process-based model (DSSAT) and statistical analysis, and focuses on the Blue Nile Basin of Ethiopia. The DSSAT model is driven with meteorological forcing from the ECMWF's latest reanalysis product that cover the past 35 years; the statistical model will be developed by linking the same meteorological reanalysis data with harvest data at the woreda level from the Ethiopian national dataset. Results from this study will set the stage for the development of a seasonal prediction system for weather and crop yields in Ethiopia, which will serve multiple sectors in coping with the agricultural impact of climate variability.

  14. Possibility of cereals protection against rusts by resistant breeding method

    Directory of Open Access Journals (Sweden)

    Czesław Zamorski

    2013-12-01

    Full Text Available In the years 1999-2001 field trials were run on susceptibility of wheat and triticale genotypes to infection by three rust fungi (Puccinia recondita, Puccinia graminis, Puccinia striiformis. The results of the observation of the infection level in following years have been similar. Among genotypes of winter wheat, breeding lines susceptible to Puccinia striiformis infection were rare, but among spring wheat 50% of genotypes were susceptible to yellow rust infection. A much higher level of sensitivity than in the case of winter wheat has been found in winter triticale genotypes. Wheat genotypes were distinguished by the high sensitivity to Puccinia graminis infection, only a few breeding lines were resistant to stem rust. The susceptibility of wheat to brown rust (Puccinia recondita was a common feature. Triticale genotypes compared to wheat were affected significantly less and majority of them exhibited high level of resistant to brown rust. The use of the breeding method has justification in control yellow rust of winter wheat. Recommended cultivars are almost all fully resistant to Puccinia striiformis infection. The application of this method in selection of spring wheat and triticale is in large past limited. Some of the registered cultivars of spring wheat and triticale are very susceptible to yellow rust. Using the breeding method to protect wheat from stem rust and brown rust is of little practical benefit in our county at this moment. But it can be effecive to control stem and brown rusts of triticale.

  15. A metagenomic assessment of winter and summer bacterioplankton from Antarctica Peninsula coastal surface waters.

    Science.gov (United States)

    Grzymski, Joseph J; Riesenfeld, Christian S; Williams, Timothy J; Dussaq, Alex M; Ducklow, Hugh; Erickson, Matthew; Cavicchioli, Ricardo; Murray, Alison E

    2012-10-01

    Antarctic surface oceans are well-studied during summer when irradiance levels are high, sea ice is melting and primary productivity is at a maximum. Coincident with this timing, the bacterioplankton respond with significant increases in secondary productivity. Little is known about bacterioplankton in winter when darkness and sea-ice cover inhibit photoautotrophic primary production. We report here an environmental genomic and small subunit ribosomal RNA (SSU rRNA) analysis of winter and summer Antarctic Peninsula coastal seawater bacterioplankton. Intense inter-seasonal differences were reflected through shifts in community composition and functional capacities encoded in winter and summer environmental genomes with significantly higher phylogenetic and functional diversity in winter. In general, inferred metabolisms of summer bacterioplankton were characterized by chemoheterotrophy, photoheterotrophy and aerobic anoxygenic photosynthesis while the winter community included the capacity for bacterial and archaeal chemolithoautotrophy. Chemolithoautotrophic pathways were dominant in winter and were similar to those recently reported in global 'dark ocean' mesopelagic waters. If chemolithoautotrophy is widespread in the Southern Ocean in winter, this process may be a previously unaccounted carbon sink and may help account for the unexplained anomalies in surface inorganic nitrogen content.

  16. Nitrogen uptake, nitrate leaching and root development in winter-grown wheat and fodder radish

    DEFF Research Database (Denmark)

    Munkholm, Lars Juhl; Hansen, Elly Møller; Thomsen, Ingrid Kaag

    2017-01-01

    Early seeding of winter wheat (Triticum aestivum L.) has been proposed as a means to reduce N leaching as an alternative to growing cover crops like fodder radish (Raphanus sativus L.). The objective of this study was to quantify the effect of winter wheat, seeded early and normally, and of fodder...... and reduced N leaching during the winter compared with the normal seeding time. Early-seeded wheat (WWearly) was, however, not as efficient as fodder radish at reducing N leaching. Proper establishment of WWearly was a prerequisite for benefiting from early seeding, as indicated by the 2012–2013 results...... radish on N dynamics and root growth. Field experiments were carried out on a humid temperate sandy loam soil. Aboveground biomass and soil inorganic N were determined in late autumn; N uptake and grain yield of winter wheat were measured at harvest. Nitrate leaching was estimated from soil water samples...

  17. Improving automated disturbance maps using snow-covered landsat time series stacks

    Science.gov (United States)

    Kirk M. Stueve; Ian W. Housman; Patrick L. Zimmerman; Mark D. Nelson; Jeremy Webb; Charles H. Perry; Robert A. Chastain; Dale D. Gormanson; Chengquan Huang; Sean P. Healey; Warren B. Cohen

    2012-01-01

    Snow-covered winter Landsat time series stacks are used to develop a nonforest mask to enhance automated disturbance maps produced by the Vegetation Change Tracker (VCT). This method exploits the enhanced spectral separability between forested and nonforested areas that occurs with sufficient snow cover. This method resulted in significant improvements in Vegetation...

  18. Climate under cover

    CERN Document Server

    Takakura, Tadashi

    2002-01-01

    1.1. INTRODUCTION Plastic covering, either framed or floating, is now used worldwide to protect crops from unfavorable growing conditions, such as severe weather and insects and birds. Protected cultivation in the broad sense, including mulching, has been widely spread by the innovation of plastic films. Paper, straw, and glass were the main materials used before the era of plastics. Utilization of plastics in agriculture started in the developed countries and is now spreading to the developing countries. Early utilization of plastic was in cold regions, and plastic was mainly used for protection from the cold. Now plastic is used also for protection from wind, insects and diseases. The use of covering techniques started with a simple system such as mulching, then row covers and small tunnels were developed, and finally plastic houses. Floating mulch was an exception to this sequence: it was introduced rather recently, although it is a simple structure. New development of functional and inexpensive films trig...

  19. Conservation and improvement of native pseudo cereals of Mexico

    International Nuclear Information System (INIS)

    Garcia A, J.M.; Cruz T, E.; Mapes S, C.; Laguna C, A.

    2007-01-01

    With the purpose of preserving the genetic resources of the local races of pseudo cereals 'red Chia' (Chenopodium berlandieri subspecies nuttalliae), Chia blanca or alegria and Chia negra (belonging to Amaranths hypochondriacus), its were carried out exploration, characterization in situ, collects and conservation activities in the Opopeo and Santa Maria Huiramangaro communities, Michoacan. Field journeys were made and collections were carried out. The morphological typification and of physical and bromatologic characters of the seed were carried out. Parcels for the In situ conservation and the collections have also settled down in two towns of the Toluca Valley for multiplication and ex situ characterization. Seed has been redistributed among the in study area producers to foment the interest of the cultivation. (Author)

  20. DETERMINATION OF PRIMARY METABOLITES IN CEREAL MILLING FRACTIONS

    Directory of Open Access Journals (Sweden)

    Eva Ivanišová

    2013-10-01

    Full Text Available The aim of this study was to determine of primary metabolites (content of starch, total dietary fibre, reducing sugars, proteins and amino acids in four milling fractions of selected cereals (barley, wheat, oat, spelt, rye, triticale grew in the year 2009. It was found that flour fractions (break flour and reduction flour showed the lower content of primary metabolites than bran fractions (fine bran and coarse bran. The aim of this study was also to mention the potential use of bran parts of grain - substances from these parts can be isolated and after treatment, which causes their efficiently usable for human body, they can be used for fortification of wide range of food products.

  1. Development of ochratoxin a in cereal by chemiluminescence enzyme immunoassay

    Science.gov (United States)

    Li, Min; Liu, Renrong; Zhu, Lixin; Chen, Zhenzhen

    2017-11-01

    A rapid, simple and sensitive chemiluminescence enzyme immunoassay method (CLEIA) was established to detect ochratoxin A (OTA) in cereal. Optimal conditions including antibody dilution ratio and enzyme conjugate, ionic strength, pH value and organic solvent. Established indirect competition inhibition curve to determine the linear working range, detection limit and recovery rate. Results: The 50% inhibitory concentration and the detection limit of the CLEIA were78.8pg/mL and 14.86 pg/mL, respectively, with a linear range of 0.015-0.4ng/mL. At 1∼4μpg/kg fortified levels in wheat, mean recoveries ranged from 67.47% to100.35%.

  2. Starch bioengineering affects cereal grain germination and seedling establishment

    DEFF Research Database (Denmark)

    Shaik, Shahnoor Sultana; Carciofi, Massimiliano; Martens, Helle Juel

    2014-01-01

    Cereal grain germination is central for plant early development, and efficient germination has a major role in crop propagation and malting. Endosperm starch is the prime energy reserve in germination and seedling establishment. In this study, it was hypothesized that optimized starch granule...... structure, and not only the endosperm starch content per se, is important for germination and seedling establishment. For that purpose, wild-type (WT), and specifically engineered degradable hyperphosphorylated (HP) starch and more resistant amylose-only (AO) starch barley lines were used. The transgenics...... showed no severe phenotypes and the WT and HP lines degraded the starch similarly, having 30% residual starch after 12 d of germination. However, the AO line showed significant resistance to degradation, having 57% residual starch. Interestingly, protein and β-glucan (BG) degradation was stimulated...

  3. Pesticide residues in locally available cereals and vegetables

    International Nuclear Information System (INIS)

    Cunanan, S.A.; Santos, F.L.; Bonoan, L.S.

    1976-03-01

    Vegetable samples (pechay, cabbage, lettuce, green beans and tomatoes) bought from public markets in the Metro Manila area were analyzed for pesticide residues using gas chromatography. The samples analyzed in 1968-69 contained high levels of chlorinated pesticides such as DDT, Aldrin, Endrin, and Thiodan, while in the samples analyzed in January 1976, no chlorinated and organophosphate pesticides were detected. Cereal samples (rice, corn and sorghum) were obtained from the National Grains Authority and analyzed for pesticide residues and bromine residues. Total bromine residues was determined by neutron activation analysis. In most of the samples analyzed, the concentrations of pesticide residues were below the tolerance levels set by the FAO/WHO Committee on Pesticide Residues in Foods. An exception was one rice sample from Thailand, the bromine residue content (110ppm) of which exceeds the tolerance level of 50ppm

  4. Analytical Aspects of Total Starch Polarimetric Determination in Some Cereals

    Directory of Open Access Journals (Sweden)

    Rodica Caprita

    2016-10-01

    Full Text Available Starch is the most important digestible polysaccharide present in foods and feeds. The starch concentration in cereals cannot be determined directly, because the starch is contained within a structurally and chemically complex matrix. Fine grinding and boiling in dilute HCl are preparative steps necessary for complete release of the starch granules from the protein matrix. Starch can be determined using simple and inexpensive physical methods, such as density, refractive index or optical rotation assessment. The polarimetric method allows the determination even of small starch contents due to its extremely high specific rotation. For more accurate results, the contribution of free sugars is eliminated by dissolution in 40% (V/V ethanol. The influence of other optically active substances, which might interfere, is removed by filtration/clarification prior to the optical rotation measurement.

  5. ANALYSIS OF FREE AND BOUND CHLOROPHENOXY ACIDS IN CEREALS

    DEFF Research Database (Denmark)

    Løkke, Hans

    1975-01-01

    Extraction of the chlorophenoxy acids 2,4-D and dichlorprop in cereals has been examined by analyzing barley from spraying experiments. A procedure has been set up by combination of acid hydrolysis and enzymatic degradation followed by extraction and clean up on either silica gel or basic aluminum...... oxide. The final determination is based on reaction with diazomethane and subsequently GLC with ECD. This procedure was compared with two different extraction procedures previously described in the literature. The one comparative procedure uses a mixture of 50% diethyl ether/hexane in presence...... of sulphuric acid and resulted in residues up to ten times lower than found after the combined acid hydrolysis/enzymatic degradation procedure. In the second comparison a direct extraction was made with a mixture of 65% (v/v) acetonitrile in water. No differences were found between this and the combined acid...

  6. Sustainability of winter tourism in a changing climate over Kashmir Himalaya.

    Science.gov (United States)

    Dar, Reyaz Ahmad; Rashid, Irfan; Romshoo, Shakil Ahmad; Marazi, Asif

    2014-04-01

    Mountain areas are sensitive to climate change. Implications of climate change can be seen in less snow, receding glaciers, increasing temperatures, and decreasing precipitation. Climate change is also a severe threat to snow-related winter sports such as skiing, snowboarding, and cross-country skiing. The change in climate will put further pressure on the sensitive environment of high mountains. Therefore, in this study, an attempt has been made to know the impact of climate change on the snow precipitation, water resources, and winter tourism in the two famous tourist resorts of the Kashmir Valley. Our findings show that winters are getting prolonged with little snow falls on account of climate change. The average minimum and maximum temperatures are showing statistically significant increasing trends for winter months. The precipitation is showing decreasing trends in both the regions. A considerable area in these regions remains under the snow and glacier cover throughout the year especially during the winter and spring seasons. However, time series analysis of LandSat MODIS images using Normalized Difference Snow Index shows a decreasing trend in snow cover in both the regions from past few years. Similarly, the stream discharge, comprising predominantly of snow- and glacier-melt, is showing a statistically significant declining trend despite the melting of these glaciers. The predicted futuristic trends of temperature from Predicting Regional Climates for Impact Studies regional climate model are showing an increase which may enhance snow-melting in the near future posing a serious threat to the sustainability of winter tourism in the region. Hence, it becomes essential to monitor the changes in temperature and snow cover depletion in these basins in order to evaluate their effect on the winter tourism and water resources in the region.

  7. Prospects for Advancing Defense to Cereal Rusts through Genetical Genomics

    Directory of Open Access Journals (Sweden)

    Elsa eBallini

    2013-05-01

    Full Text Available Rusts are one of the most severe threats to cereal crops because new pathogen races emerge regularly, resulting in infestations that lead to large yield losses. In 1999, a new race of stem rust, Puccinia graminis f. sp. tritici (Pgt TTKSK or Ug99, was discovered in Uganda. Most of the wheat and barley cultivars grown currently worldwide are susceptible to this new race. Pgt TTKSK has already spread northward into Iran and will likely spread eastward throughout the Indian subcontinent in the near future. This scenario is not unique to stem rust; new races of leaf rust (Puccinia triticina and stripe rust (Puccinia striiformis have also emerged recently. One strategy for countering the persistent adaptability of these pathogens is to stack complete- and partial-resistance genes, which requires significant breeding efforts in order to reduce deleterious effects of linkage drag. These varied resistance combinations are typically more difficult for the pathogen to defeat, since they would be predicted to apply lower selection pressure. Genetical genomics or expression Quantitative Trait Locus (eQTL analysis enables the identification of regulatory loci that control the expression of many to hundreds of genes. Integrated deployment of these technologies coupled with efficient phenotyping offers significant potential to elucidate the regulatory nodes in genetic networks that orchestrate host defense responses. The focus of this review will be to present advances in genetical genomic experimental designs and analysis, particularly as they apply to the prospects for discovering partial disease resistance alleles in cereals.

  8. The effect of tillage intensity on soil structure and winter wheat root/shoot growth

    DEFF Research Database (Denmark)

    Munkholm, Lars Juhl; Hansen, Elly Møller; Olesen, Jørgen E

    2008-01-01

    of this study was to investigate the effect of tillage intensity on crop growth dynamics and soil structure. A tillage experiment was established in autumn 2002 on two Danish sandy loams (Foulum and Flakkebjerg) in a cereal-based crop rotation. The tillage systems included in this study were direct drilling (D...... with decreasing tillage intensity for the first year winter wheat at Foulum. In general ploughing resulted in the highest grain yields. This study highlights the important interaction between soil structure and crop growth dynamics....... was followed during the growing seasons using spectral reflectance and mini-rhizotron measurements, respectively. A range of soil physical properties were measured. We found decreased early season shoot and root growth with decreasing tillage intensity. Differences diminished later in the growing season...

  9. Winter activity of bat-eared foxes Otocyon megalotis on the Cape ...

    African Journals Online (AJOL)

    Diurnal activity budgets of bat-eared foxes Otocyon megalotis in winter (June) at the Postberg Nature Reserve, West Coast National Park, were analysed to determine the influence of environmental factors on their activity. Abiotic factors such as effective temperature, wind speed, cloud cover and rainfall have an effect on ...

  10. Energy balance of a sparse coniferous high-latitude forest under winter conditions

    NARCIS (Netherlands)

    Gryning, S.E.; Batchvarova, E.; DeBruin, H.A.R.

    2001-01-01

    Measurements carried out in Northern Finland on radiation and turbulent fluxes over a sparse, sub-arctic boreal forest with snow covered ground were analysed. The measurements represent late winter conditions characterised by low solar elevation angles. During the experiment (12-24 March 1997) day

  11. Dynamics of sea-ice biogeochemistry in the coastal Antarctica during transition from summer to winter

    Digital Repository Service at National Institute of Oceanography (India)

    Shetye, S.; Jena, B.; Mohan, R.

    of nutrients and dissolved inorganic carbon (DIC) and increase in pH. The major highlight of this study is the shift in the dominant biogeochemical factors from summer to early winter. Nutrient limitation (low Si/N), sea-ice cover, low photosynthetically active...

  12. On the potential for abrupt Arctic winter sea-ice loss

    NARCIS (Netherlands)

    Bathiany, S.; Notz, Dirk; Mauritsen, T.; Raedel, G.; Brovkin, V.

    2016-01-01

    The authors examine the transition from a seasonally ice-covered Arctic to an Arctic Ocean that is sea ice free all year round under increasing atmospheric CO2 levels. It is shown that in comprehensive climate models, such loss of Arctic winter sea ice area is faster than the preceding loss of

  13. Winter activity of bat-eared foxes Otocyon megalotis on the Cape ...

    African Journals Online (AJOL)

    1988-07-04

    Jul 4, 1988 ... Diumal activity budgets of bat-eared foxes Otocyon mega/otis in winter (June) at the Postberg Nature. Reserve, West Coast National Park, were analysed to determine the influence of environmental factors on their activity. Abiotic factors such as effective temperature, wind speed, cloud cover and rainfall ...

  14. Regional fluxes of momentum and sensible heat over a sub-arctic landscape during late winter

    DEFF Research Database (Denmark)

    Batchvarova, E.; Gryning, Sven-Erik; Hasager, C.B.

    2001-01-01

    Based on measurements at Sodankyla Meteorological Observatory the regional (aggregated) momentum and sensible heat fluxes are estimated for two days over a site in Finnish Lapland during late winter. The forest covers 49% of the area. The study shows that the forest dominates and controls the reg...

  15. Under-ice availability of phytoplankton lipids is key to zooplankton winter survival

    NARCIS (Netherlands)

    Grosbois, Guillaume; Mariash, H.L.; Schneider, Tobias; Rautio, M.

    Shortening winter ice-cover duration in lakes highlights an urgent need for research focused on under-ice ecosystem dynamics and their contributions to whole-ecosystem processes. Low temperature, reduced light and consequent changes in autotrophic and heterotrophic resources alter the diet for

  16. Impact of broadcasting a cereal rye or oat cover crop before corn and soybean harvest on nitrate leaching

    Science.gov (United States)

    The corn and soybean rotation in Iowa has no living plants taking up water and nutrients from crop maturity until planting, a period of over six months in most years. In many fields, this results in losses of nitrate in effluent from artificial drainage systems during this time. In a long-term fiel...

  17. Eco-functional intensification by cereal-grain legume intercropping in organic farming systems for increased yields, reduced weeds and improved grain protein concentration

    DEFF Research Database (Denmark)

    Bedoussac, Laurent; Journet, Étienne-Pascal; Hauggaard-Nielsen, Henrik

    2014-01-01

    Intercropping, i.e., simultaneously growing two (or more) species in the same field for a significant period of time but without necessarily concomitant sowing or harvest, is a practice aimed at eco-functional intensification. This chapter integrates a comprehensive amount of original data from...... field experiments conducted since 2001 on spring and winter cereal-grain legume intercrops in experimental and farm contexts in France and Denmark, in an attempt to generalise the findings and draw up common guidelines. We have shown that intercrops appear to be a useful agronomic solution for organic......, structure and manuring strategies. Consequently, it should be emphasized that: (i) the species and varietal traits suited to intercropping and organic farming will make it necessary to reconsider the varietal selection criteria; (ii) further mechanistic understanding of the behaviour of intercropping...

  18. Res Cover Oct 07

    Indian Academy of Sciences (India)

    Tender parts of the plant are covered with rusty brown star-shaped hairs. Petals are hooded with bifurcated appendages. Stamens are ten of which five are fertile and the rest sterile. They are fused into a hollow cup-like structure. Fruit is dry, indehiscent and is hard and dark when ripe. Bark is used in treating skin diseases ...

  19. August Cover 09 Tp

    Indian Academy of Sciences (India)

    Admin

    The course will cover topics selected mostly from post-graduate curriculum in the broad areas of classical and quantum mechanics, electrodynamics, special relativity, mathematical methods, and statistical physics. The lectures will be supplemented by discussion and problem sessions. Teachers who wish to participate may ...

  20. Sugar as part of a balanced breakfast? What cereal advertisements teach children about healthy eating.

    Science.gov (United States)

    LoDolce, Megan E; Harris, Jennifer L; Schwartz, Marlene B

    2013-01-01

    Marketing that targets children with energy-dense, nutrient-poor foods is a likely contributor to the childhood obesity crisis. High-sugar ready-to-eat cereals are the packaged food most frequently promoted in child-targeted food advertising on television. The authors combined content analysis of product nutritional quality and messages presented in cereal television advertisements with syndicated data on exposure to those ads. The analysis quantifies children's exposure to specific products and messages that appear in advertisements and compares it with adult exposure. Children viewed 1.7 ads per day for ready-to-eat cereals, and 87% of those ads promoted high-sugar products; adults viewed half as many ads, and ads viewed were equally likely to promote high- and low-sugar cereals. In addition, the messages presented in high-sugar ads viewed by children were significantly more likely to convey unrealistic and contradictory messages about cereal attributes and healthy eating. For example, 91% of high-sugar cereal ads viewed by children ascribed extraordinary powers to these products, and 67% portrayed healthy and unhealthy eating behaviors. Given children's vulnerability to the influence of advertising, the emotional and mixed messages used to promote high-sugar cereals are confusing and potentially misleading.

  1. Variations in cereal volume affect the amount selected and eaten for breakfast.

    Science.gov (United States)

    Rolls, Barbara J; Meengs, Jennifer S; Roe, Liane S

    2014-09-01

    Food volume could influence both the portions that people take and the amount that they eat, but these effects have had little investigation. The influence of food volume was tested by systematically reducing the flake size of a breakfast cereal so that the cereal was more compact and the same weight filled a smaller volume. In a crossover design, 41 adults ate cereal for breakfast once a week for 4 weeks during 2011 and 2012. The cereal was either standard wheat flakes or the same cereal crushed to reduce the volume to 80%, 60%, or 40% of the standard. A constant weight of cereal was provided in an opaque container and participants poured the amount they wanted into a bowl, added fat-free milk and noncalorie sweetener as desired, and consumed as much as they wanted. Results from a mixed linear model showed that as flake size was reduced, subjects poured a smaller volume of cereal, but still took a greater amount by weight and energy content (both P values breakfast energy intake increased from a mean±standard error of the mean of 286±18 kcal to 358±19 kcal, an increase of a mean±standard error of the mean 34%±7% (Pportion served, which in turn affects energy intake. Copyright © 2014 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  2. Wholegrain oat-based cereals have prebiotic potential and low glycaemic index.

    Science.gov (United States)

    Connolly, M L; Tuohy, K M; Lovegrove, J A

    2012-12-28

    Population studies show a positive association between increased dietary intake of wholegrains and reduced risk of cardiometabolic disorders. Consumption of wholegrain food has been associated with lower blood glucose and therefore may contribute to a low-glycaemic load diet. The ability to mediate a prebiotic modulation of gut microbiota has recently been suggested to have an inverse correlation with risk of cardiometabolic disease. To date very little work has been carried out on the functionality of wholegrain breakfast cereals in terms of glycaemic response or impact on gut microbiota. An investigation into identifying wholegrain-based breakfast cereals demonstrating both low glycaemic index (GI) and prebiotic attributes was performed. After in vitro digestion, cereal samples were supplemented to pH-controlled anaerobic batch cultures of the human faecal microbiota. Total bacteria populations increased significantly (P granola (P = 0·01), 100 % wholegrain aggregate (P = 0·04) and 70 % wholegrain loops (P = 0·01). Cereals demonstrating prebiotic potential were selected for GI determination in twelve healthy subjects. The wholegrain oat aggregate cereal achieved the lowest GI value (40), three other cereals ranged between 44 and 74, with instant porridge resulting in a GI value similar to the standard glucose control. The present study suggests that wholegrain oat-based breakfast cereals may be prebiotics and have the potential to have low GI.

  3. Use of Red Cactus Pear (Opuntia ficus-indica Encapsulated Powder to Pigment Extruded Cereal

    Directory of Open Access Journals (Sweden)

    Martha G. Ruiz-Gutiérrez

    2017-01-01

    Full Text Available Encapsulated powder of the red cactus pear is a potential natural dye for the food industry and a known antioxidant. Although the use of this powder is possible, it is not clear how it alters food properties, thus ensuing commercial acceptability. The aim of this study was to evaluate the effect of encapsulated powder of the red cactus pear on the physicochemical properties of extruded cereals. The powder was mixed (2.5, 5.0, and 7.5% w/w with maize grits and extruded (mix moisture 22%, temperature 100°C, and screw speed 325 rpm. The physical, chemical, and sensory characteristics of the extruded cereal were evaluated; extruded cereal without encapsulated powder was used as a control. All cereal extrudates pigmented with the encapsulated powder showed statistically significant differences (P<0.05 in expansion, water absorption, color, density, and texture compared to the control. The encapsulated powder had a positive effect on expansion and water absorption indices, as well as color parameters, but a negative effect on density and texture. Extruded cereal properties were significantly (P<0.05 correlated. Sensorially, consumers accepted the extruded cereal with a lower red cactus pear powder content (2.5% w/w, because this presented characteristics similar to extruded cereal lacking pigment.

  4. Comparing sorghum and wheat whole grain breakfast cereals: Sensorial acceptance and bioactive compound content.

    Science.gov (United States)

    Anunciação, Pamella Cristine; Cardoso, Leandro de Morais; Gomes, Jaqueline Vieira Piovesana; Della Lucia, Ceres Mattos; Carvalho, Carlos Wanderlei Piler; Galdeano, Melicia Cintia; Queiroz, Valéria Aparecida Vieira; Alfenas, Rita de Cássia Gonçalves; Martino, Hércia Stampini Duarte; Pinheiro-Sant'Ana, Helena Maria

    2017-04-15

    The sensory acceptance and the content of bioactive compounds of whole-sorghum and whole-wheat breakfast cereals were compared. Sensory acceptance was assessed using the Food Action RatingScale. 3-Deoxyanthocyanidins, flavones and flavanones were determined by high-performance liquid chromatography (HPLC) with diode array detection, and vitamin E by HPLC with fluorescence detection. Total phenolics and antioxidant activity were determined by spectrophotometry. The sorghum breakfast cereal had better sensory acceptance (70.6%) than wheat breakfast cereal (41.18%). Sorghum had higher 3-deoxyanthocyanidin content (100% higher), total phenolic compounds (98.2% higher) and antioxidant activity (87.9% higher) than wheat breakfast cereal. Flavones and flavanones were not detected in both breakfast cereals. Total vitamin E content was 78.6% higher in wheat than in sorghum breakfast cereal. Thus, consumption of whole sorghum breakfast cereal should be encouraged, since it had good sensory acceptance and is a source of bioactive compounds that can promote benefits to human health. Copyright © 2016 Elsevier Ltd. All rights reserved.

  5. 33 CFR 100.109 - Winter Harbor Lobster Boat Race, Winter Harbor, ME.

    Science.gov (United States)

    2010-07-01

    ... 33 Navigation and Navigable Waters 1 2010-07-01 2010-07-01 false Winter Harbor Lobster Boat Race, Winter Harbor, ME. 100.109 Section 100.109 Navigation and Navigable Waters COAST GUARD, DEPARTMENT OF HOMELAND SECURITY REGATTAS AND MARINE PARADES SAFETY OF LIFE ON NAVIGABLE WATERS § 100.109 Winter Harbor...

  6. Sensing winter soil respiration dynamics in near-real time

    Science.gov (United States)

    Contosta, A.; Burakowski, E. A.; Varner, R. K.; Frey, S. D.

    2014-12-01

    Some of the largest reductions in seasonal snow cover are projected to occur in temperate latitudes. Limited measurements from these ecosystems indicate that winter soil respiration releases as much as 30% of carbon fixed during the previous growing season. This respiration is possible with a snowpack that insulates soil from ambient fluctuations in climate. However, relationships among snowpack, soil temperature, soil moisture, and winter soil respiration in temperate regions are not well-understood. Most studies have infrequently sampled soil respiration and its drivers, and most measurements have been limited to the soil surface. We made near-real time, continuous measurements of temperature, moisture, and CO2 fluxes from the soil profile, through the snowpack, and into the atmosphere in a deciduous forest of New Hampshire, USA. We coupled these data with daily sampling of snow depth and snow water equivalent (SWE). Our objectives were to continuously measure soil CO2 production (Psoil) and CO2 flux through the snowpack (Fsnow) and to compare Fsnow and Psoil with environmental drivers. We found that Fsnow was more dynamic than Psoil, changing as much as 30% over several days with shifting environmental conditions. Multiple regression indicated that SWE, air temperature, surface soil temperature, surface soil CO2 concentrations, and soil moisture at 15 cm were significant predictors of Fsnow. The transition of surface temperature from below to above 0°C was particularly important as it represented a phase change from ice to liquid water. Only air temperature and soil moisture at 15 cm were significant drivers of Psoil, where higher moisture at 15 cm resulted in lower Psoil rates. Time series analysis showed that Fsnow lagged 40 days behind Psoil. This lag may be due to slow CO2 diffusion through soil to overlying snow under high moisture conditions. Our results suggest that surface soil CO2 losses are driven by rapid changes in snow cover, surface temperature

  7. Latitudinal-Related Variation in Wintering Population Trends of Greylag Geese (Anser Anser along the Atlantic Flyway: A Response to Climate Change?

    Directory of Open Access Journals (Sweden)

    Cristina Ramo

    Full Text Available The unusually high quality of census data for large waterbirds in Europe facilitates the study of how population change varies across a broad geographical range and relates to global change. The wintering population of the greylag goose Anser anser in the Atlantic flyway spanning between Sweden and Spain has increased from 120 000 to 610 000 individuals over the past three decades, and expanded its wintering range northwards. Although population sizes recorded in January have increased in all seven countries in the wintering range, we found a pronounced northwards latitudinal effect in which the rate of increase is higher at greater latitudes, causing a constant shift in the centre of gravity for the spatial distribution of wintering geese. Local winter temperatures have a strong influence on goose numbers but in a manner that is also dependent on latitude, with the partial effect of temperature (while controlling for the increasing population trend between years being negative at the south end and positive at the north end of the flyway. Contrary to assumptions in the literature, the expansion of crops exploited by greylag geese has made little contribution to the increases in population size. Only in one case (expansion of winter cereals in Denmark did we find evidence of an effect of changing land use. The expanding and shifting greylag population is likely to have increasing impacts on habitats in northern Europe during the course of this century.

  8. The Benefits of Breakfast Cereal Consumption: A Systematic Review of the Evidence Base1234

    Science.gov (United States)

    Williams, Peter G.

    2014-01-01

    There have been no comprehensive reviews of the relation of breakfast cereal consumption to nutrition and health. This systematic review of all articles on breakfast cereals to October 2013 in the Scopus and Medline databases identified 232 articles with outcomes related to nutrient intake, weight, diabetes, cardiovascular disease, hypertension, digestive health, dental and mental health, and cognition. Sufficient evidence was available to develop 21 summary evidence statements, ranked from A (can be trusted to guide practice) to D (weak and must be applied with caution). Breakfast cereal consumption is associated with diets higher in vitamins and minerals and lower in fat (grade B) but is not associated with increased intakes of total energy or sodium (grade C) or risk of dental caries (grade B). Most studies on the nutritional impact are cross-sectional, with very few intervention studies, so breakfast cereal consumption may be a marker of an overall healthy lifestyle. Oat-, barley-, or psyllium-based cereals can help lower cholesterol concentrations (grade A), and high-fiber, wheat-based cereals can improve bowel function (grade A). Regular breakfast cereal consumption is associated with a lower body mass index and less risk of being overweight or obese (grade B). Presweetened breakfast cereals do not increase the risk of overweight and obesity in children (grade C). Whole-grain or high-fiber breakfast cereals are associated with a lower risk of diabetes (grade B) and cardiovascular disease (grade C). There is emerging evidence of associations with feelings of greater well-being and a lower risk of hypertension (grade D), but more research is required. PMID:25225349

  9. The benefits of breakfast cereal consumption: a systematic review of the evidence base.

    Science.gov (United States)

    Williams, Peter G

    2014-09-01

    There have been no comprehensive reviews of the relation of breakfast cereal consumption to nutrition and health. This systematic review of all articles on breakfast cereals to October 2013 in the Scopus and Medline databases identified 232 articles with outcomes related to nutrient intake, weight, diabetes, cardiovascular disease, hypertension, digestive health, dental and mental health, and cognition. Sufficient evidence was available to develop 21 summary evidence statements, ranked from A (can be trusted to guide practice) to D (weak and must be applied with caution). Breakfast cereal consumption is associated with diets higher in vitamins and minerals and lower in fat (grade B) but is not associated with increased intakes of total energy or sodium (grade C) or risk of dental caries (grade B). Most studies on the nutritional impact are cross-sectional, with very few intervention studies, so breakfast cereal consumption may be a marker of an overall healthy lifestyle. Oat-, barley-, or psyllium-based cereals can help lower cholesterol concentrations (grade A), and high-fiber, wheat-based cereals can improve bowel function (grade A). Regular breakfast cereal consumption is associated with a lower body mass index and less risk of being overweight or obese (grade B). Presweetened breakfast cereals do not increase the risk of overweight and obesity in children (grade C). Whole-grain or high-fiber breakfast cereals are associated with a lower risk of diabetes (grade B) and cardiovascular disease (grade C). There is emerging evidence of associations with feelings of greater well-being and a lower risk of hypertension (grade D), but more research is required. © 2014 American Society for Nutrition.

  10. Identification of aroma active compounds of cereal coffee brew and its roasted ingredients.

    Science.gov (United States)

    Majcher, Małgorzata A; Klensporf-Pawlik, Dorota; Dziadas, Mariusz; Jeleń, Henryk H

    2013-03-20

    Cereal coffee is a coffee substitute made mainly from roasted cereals such as barley and rye (60-70%), chicory (15-20%), and sugar beets (6-10%). It is perceived by consumers as a healthy, caffeine free, non-irritating beverage suitable for those who cannot drink regular coffee made from coffee beans. In presented studies, typical Polish cereal coffee brew has been subjected to the key odorants analysis with the application of gas chromatography-olfactometry (GC-O) and aroma extract dilution analysis (AEDA). In the analyzed cereal coffee extract, 30 aroma-active volatiles have been identified with FD factors ranging from 16 to 4096. This approach was also used for characterization of key odorants in ingredients used for the cereal coffee production. Comparing the main odors detected in GC-O analysis of roasted cereals brew to the odor notes of cereal coffee brew, it was evident that the aroma of cereal coffee brew is mainly influenced by roasted barley. Flavor compound identification and quantitation has been performed with application of comprehensive multidimentional gas chromatography and time-of-flight mass spectrometry (GCxGC-ToFMS). The results of the quantitative measurements followed by calculation of the odor activity values (OAV) revealed 17 aroma active compounds of the cereal coffee brew with OAV ranging from 12.5 and 2000. The most potent odorant was 2-furfurylthiol followed by the 3-mercapto-3-methylbutyl formate, 3-isobutyl-2-methoxypyrazine and 2-ethyl-3,5-dimethylpyrazine, 2-thenylthiol, 2,3-butanedione, 2-methoxy phenol and 2-methoxy-4-vinyl phenol, 3(sec-butyl)-2-methoxypyrazine, 2-acetyl-1-pyrroline, 3-(methylthio)-propanal, 2,3-pentanedione, 4-hydroxy-2,5-dimethyl-3-(2H)-furanone, (E,E)-2,4-decadienal, (Z)-4-heptenal, phenylacetaldehyde, and 1-octen-3-one.

  11. The cholesterol-lowering effect of a breakfast cereal containing psyllium fibre.

    Science.gov (United States)

    Roberts, D C; Truswell, A S; Bencke, A; Dewar, H M; Farmakalidis, E

    To determine the cholesterol-lowering effect of ready-to-eat cereal containing soluble fibre as psyllium (86%), oatmeal and barley on the plasma lipids of otherwise healthy men with mild hypercholesterolaemia, who were already eating a diet low in saturated fats. Double-blind crossover trial, lasting 12 weeks, in volunteers eating each cereal for six weeks at home, in Sydney and Newcastle (New South Wales). Eighty-one men (average age 50 years; range, 31-69 years) who had initial plasma (total) cholesterol concentrations of 5.8-8.8 mmol/L, but did not have major illness, obesity or diabetes, and were not on special diets or taking stool bulkers. One box of cereal was eaten each day: control, 60 g wheat/wheat bran (2 g soluble fibre); or test, 50 g of product containing psyllium/oats/barley (12 g soluble fibre). Subjects were allocated at random, when established on a low saturated fat diet, to wheat followed by psyllium cereal or psyllium followed by wheat cereal. Plasma total cholesterol, high density lipoprotein cholesterol, triglyceride and low density lipoprotein cholesterol concentrations measured twice, four to seven days apart before the start of the trial and then after six weeks of eating each cereal. Compliance was excellent with both cereals. There were no significant differences in subjects' macronutrient intake or body weight between the two six-week periods. Total cholesterol and low density lipoprotein cholesterol concentrations fell significantly on psyllium cereal, relative to wheat cereal, in both periods at both centres (mean -3.2% and -4.4%, respectively). There were no consistent changes in triglyceride or high density lipoprotein cholesterol concentrations. This type of product, which is easy to consume on a daily basis, is a useful adjunct to the dietary management of mild hypercholesterolaemia.

  12. Analysis of the Warmest Arctic Winter, 2015-2016

    Science.gov (United States)

    Cullather, Richard I.; Lim, Young-Kwon; Boisvert, Linette N.; Brucker, Ludovic; Lee, Jae N.; Nowicki, Sophie M. J.

    2016-01-01

    December through February 2015-2016 defines the warmest winter season over the Arctic in the observational record. Positive 2m temperature anomalies were focused over regions of reduced sea ice cover in the Kara and Barents Seas and southwestern Alaska. A third region is found over the ice-covered central Arctic Ocean. The period is marked by a strong synoptic pattern which produced melting temperatures in close proximity to the North Pole in late December and anomalous high pressure near the Taymyr Peninsula. Atmospheric teleconnections from the Atlantic contributed to warming over Eurasian high-latitude land surfaces, and El Niño-related teleconnections explain warming over southwestern Alaska and British Columbia, while warm anomalies over the central Arctic are associated with physical processes including the presence of enhanced atmospheric water vapor and an increased downwelling longwave radiative flux. Preconditioning of sea ice conditions by warm temperatures affected the ensuing spring extent.

  13. Diurnal Freeze-Thaw Cycles Modify Winter Soil Respiration in a Desert Shrub-Land Ecosystem

    Directory of Open Access Journals (Sweden)

    Peng Liu

    2016-07-01

    Full Text Available Winter soil respiration (Rs is becoming a significant component of annual carbon budgets with more warming in winter than summer. However, little is known about the controlling mechanisms of winter Rs in dryland. We made continuous measurements of Rs in four microsites (non-crust (BS, lichen (LC, moss (MC, and a mixture of moss and lichen (ML in a desert shrub-land ecosystem northern China, to investigate the causes of Rs dynamics in winter. The mean winter Rs ranged from 0.10 to 0.17 µmol CO2 m−2·s−1 across microsites, with the highest value in BS. Winter Q10 (known as the increase in respiration rate per 10 °C increase in temperature values (2.8–19 were much higher than those from the growing season (1.5. Rs and Q10 were greatly enhanced in freeze-thaw cycles compared to frozen days. Diurnal patterns of Rs between freeze-thaw and frozen days differed. Although the freeze-thaw period was relatively short, its cumulative Rs contributed significantly to winter Rs. The presence of biocrust might induce lower temperature, thus having fewer freeze-thaw cycles relative to bare soil, leading to the lower Rs for microsites with biocrusts. In conclusion, winter Rs in drylands was sensitive to soil temperature (Ts and Ts-induced freeze-thaw cycles. The temperature impact on Rs varied among soil cover types. Winter Rs in drylands may become more important as the climate is continuously getting warmer.

  14. Flow structure at an ice-covered river confluence

    Science.gov (United States)

    Martel, Nancy; Biron, Pascale; Buffin-Bélanger, Thomas

    2017-04-01

    River confluences are known to exhibit complex relationships between flow structure, sediment transport and bed-form development. Flow structure at these sites is influenced by the junction angle, the momentum flux ratio (Mr) and bed morphology. In cold regions where an ice cover is present for most of the winter period, the flow structure is also likely affected by the roughness effect of the ice. However, very few studies have examined the impact of an ice cover on the flow structure at a confluence. The aims of this study are (1) to describe the evolution of an ice cover at a river confluence and (2) to characterize and compare the flow structure at a river confluence with and without an ice cover. The field site is a medium-sized confluence (around 40 m wide) between the Mit is and Neigette Rivers in the Bas-Saint-Laurent region, Quebec (Canada). The confluence was selected because a thick ice cover is present for most of the winter allowing for safe field work. Two winter field campaigns were conducted in 2015 and 2016 to obtain ice cover measurements in addition to hydraulic and morphological measurements. Daily monitoring of the evolution of the ice cover was made with a Reconyx camera. Velocity profiles were collected with an acoustic Doppler current profiler (ADCP) to reconstruct the three-dimensional flow structure. Time series of photographs allow the evolution of the ice cover to be mapped, linking the processes leading to the formation of the primary ice cover for each year. The time series suggests that these processes are closely related with both confluence flow zones and hydro-climatic conditions. Results on the thickness of the ice cover from in situ measurements reveal that the ice thickness tends to be thinner at the center of the confluence where high turbulent exchanges take place. Velocity measurements reveal that the ice cover affects velocity profiles by moving the highest velocities towards the center of the profiles. A spatio

  15. Variability of Winter Air Temperature in Mid-Latitude Europe

    Science.gov (United States)

    Otterman, J.; Ardizzone, J.; Atlas, R.; Bungato, D.; Cierniewski, J.; Jusem, J. C.; Przybylak, R.; Schubert, S.; Starr, D.; Walczewski, J.

    2002-01-01

    The aim of this paper is to report extreme winter/early-spring air temperature (hereinafter temperature) anomalies in mid-latitude Europe, and to discuss the underlying forcing to these interannual fluctuations. Warm advection from the North Atlantic in late winter controls the surface-air temperature, as indicated by the substantial correlation between the speed of the surface southwesterlies over the eastern North Atlantic (quantified by a specific Index Ina) and the 2-meter level air temperatures (hereinafter Ts) over Europe, 45-60 deg N, in winter. In mid-March and subsequently, the correlation drops drastically (quite often it is negative). This change in the relationship between Ts and Ina marks a transition in the control of the surface-air temperature: absorption of insolation replaces the warm advection as the dominant control. This forcing by maritime-air advection in winter was demonstrated in a previous publication, and is re-examined here in conjunction with extreme fluctuations of temperatures in Europe. We analyze here the interannual variability at its extreme by comparing warm-winter/early-spring of 1989/90 with the opposite scenario in 1995/96. For these two December-to-March periods the differences in the monthly mean temperature in Warsaw and Torun, Poland, range above 10 C. Short-term (shorter than a month) fluctuations of the temperature are likewise very strong. We conduct pentad-by-pentad analysis of the surface-maximum air temperature (hereinafter Tmax), in a selected location, examining the dependence on Ina. The increased cloudiness and higher amounts of total precipitable water, corollary effects to the warm low-level advection. in the 1989/90 winter, enhance the positive temperature anomalies. The analysis of the ocean surface winds is based on the Special Sensor Microwave/Imager (SSM/I) dataset; ascent rates, and over land wind data are from the European Centre for Medium-Range Weather Forecasts (ECMWF); maps of 2-m temperature, cloud

  16. Animals in Winter. Young Discovery Library Series.

    Science.gov (United States)

    de Sairigne, Catherine

    This book is written for children 5 through 10. Part of a series designed to develop their curiosity, fascinate them and educate them, this volume introduces the habits of a variety of animals during the winter. Topics include: (1) surviving during winter, including concepts such as migration, hibernation, and skin color change; (2) changing…

  17. How to Have a Healthy Winter | Poster

    Science.gov (United States)

    Without a doubt, winter is here. Between the icy weather and the recent hustle and bustle of the holidays, everyone is at an increased risk of getting sick. With that in mind, Occupational Health Services has a few simple tips for staying healthy this winter.

  18. Belichten Zantedeschia in winter biedt perspectief

    NARCIS (Netherlands)

    Leeuwen, van P.J.; Trompert, J.P.T.

    2011-01-01

    Zantedeschia produceert in de Nederlandse winter geen bloemen. In de praktijk wordt met assimilatiebelichting wel bloei in de winter verkregen met de cultivar 'Crystal Blush'. Onderzoek door PPO laat zien welke hoeveelheid licht nodig is en dat ook gekleurde Zantedeschia's van een goede kwaliteit

  19. Nuclear Winter: Scientists in the Political Arena

    Science.gov (United States)

    Badash, Lawrence

    2001-03-01

    The nuclear winter phenomenon is used to illustrate the many paths by which scientific advice reaches decision makers in the United States government. Because the Reagan administration was hostile to the strategic policy that the scientific discovery seemed to demand, the leading proponent of nuclear winter, Carl Sagan, used his formidable talent for popularization to reach a larger audience.

  20. 43 CFR 423.37 - Winter activities.

    Science.gov (United States)

    2010-10-01

    ... 43 Public Lands: Interior 1 2010-10-01 2010-10-01 false Winter activities. 423.37 Section 423.37 Public Lands: Interior Regulations Relating to Public Lands BUREAU OF RECLAMATION, DEPARTMENT OF THE....37 Winter activities. (a) You must not tow persons on skis, sleds, or other sliding devices with a...