The development of viticulture and the possibilities of implantation wine tourism routes in the Region of São Joaquim (SC, Brazil

Directory of Open Access Journals (Sweden)

Flavia Baratieri Losso

2012-09-01

Full Text Available Based on the analysis of the origins and development of viticulture in the region of São Joaquim (SC, this paper proposes wine tourism routes for an area of the Serra de Santa Catarina already recognized for their experience to the segment of tourism in rural areas, based on their climatic and scenic resources. In order to achieve those goals are focused on the introduction and development of production of fine wines, as well as tourism in the region. Although the investigation has focused on the central cities of Bom Retiro, São Joaquim, Urubici and Urupema, where are the wines with wine companies launched in the market since 2004, the coverage area of research also includes the cities of Bom Jardim da Serra and Lages, because of its significance for the development of activities linked to tourism. As a fundamental theoretical basis is used the category of socio-spatial formation allied to the idea of geographical combinations, the analysis of the geographical area, considering how they are combined, over time, the physical, biological and human. The interest in wine in altitude, its origins, evolution and current situation in Santa Catarina, stems from the understanding that this reality presents itself as a new potential to be exploited by tourism, in view of the natural landscape features of the producing areas, the new parameters of articulation of resources and strategies of competitiveness that has affected the global market and domestic wines. Thus, grape growing and wine production in the region of São Joaquim provides an alternative to the growth of regional tourism, from the definition and deployment scripts for the practice of wine tourism.

Australian Wine Tourism: Establishing a Career Path at the Cellar Door

Science.gov (United States)

Williams, Kim Marianne

2011-01-01

Wine tourism in Australia has grown substantially in recent years and contributes to employment opportunities in regional areas. To meet the requirements of this growing sector, workers need a considerable degree of skill-specific training; development of wine tourism personnel will be required. This article examines challenging human resource…

The success factors and the major challenges that Tal-Massar Winery in Gozo needs to address to develop the full potential of wine tourism

OpenAIRE

Borg, Jesmond

2017-01-01

This study focuses on the concept of wine tourism as a growing niche on the island of Gozo. Over the last decade, Gozo has seen a synergy between wine and the tourism indus-try which has led to the development of what is commonly known as wine tourism. As in other countries, wine tourism on this small island is leaving an impact on the social and economic aspects. This research aims to portray the success factors and the major challenges that Gozo needs to address to develop the full pot...

Wine and culinary tourism: Preferences of experiential consumers

Directory of Open Access Journals (Sweden)

Schamel Guenter H.

2017-01-01

Full Text Available We explore the key components of consumer demand for the development of a successful wine and culinary tourism segment. In particular, we investigate the demand preferences that are important to consumers interested in a wine and culinary related hotel stay in South Tyrol. Conceptually, we utilize the 4E-Model of experiential consumption by Pine & Gilmore [1, 2] and propose that the four realms of an experience (i.e., entertainment, education, escapist, and aesthetic relate to the principal components of consumer preferences. We survey potential tourists to gain a better understanding of their demand preferences for culinary and wine related hotel stays. Using an exploratory factor analysis, we identify the principal components of consumer demand preferences. The most preferred demand feature of a culinary wine experience relates to informative entertainment. The second feature relates to social-cultural activities that are educating. The third are escapist wine and food-specific activities and the forth relates to the aesthetics of accommodation traits and style in the culinary and wine domain. Moreover, we study the current supply attributes of wine and culinary related hotel offer in South Tyrol and their pricing using a hedonic model. Attributes that provide an entertainment experience form the basis of any offer in the wine and culinary domain. Attributes that provide an educational experience are highly relevant and add will a significant price premium. Matching demand preferences and supply conditions is crucial in developing a successful culinary and wine related tourism segment.

New Zealand Winegrowers Attitudes and Behaviours towards Wine Tourism and Sustainable Winegrowing

Directory of Open Access Journals (Sweden)

Tim Baird

2018-03-01

Full Text Available There are significant economic, environmental, social, and marketing issues that exist from the supply-side perspective in response to sustainability. This study examines New Zealand winegrowers in terms of their attitudes and behaviours towards wine tourism and sustainable wine production. A national survey was conducted at the end of 2015, which was the fourth such survey to be undertaken as part of a longitudinal study of wine tourism in New Zealand. This survey drew on issues of wine and biosecurity, climate change, and eco-labelling, as well as wine tourism. These issues were examined within the context of three key drivers of sustainability: the physical aspects of sustainable wine production, the internal drivers within wine businesses for the adoption of sustainable practices, and the external regulatory aspects that govern the adoption of sustainable wine production practices. The findings indicate that there were substantial concerns with the perceived value provided by both wine tourism and sustainable winegrowing practices. These concerns exist at both the firm level and with the governing bodies that are responsible for implementing sustainable winegrowing initiatives. Unless this perception of the value of sustainability within the New Zealand wine industry is altered in the future, it appears that there will continue to be an ongoing issue as to how sustainable winegrowing initiatives are implemented.

Economic impacts of wine tourism in Michigan

Science.gov (United States)

Mi-Kyung Kim; Seung Hyun Kim

2003-01-01

In Michigan, wine tourism is perceived as increasingly important concept because more and more tourists visit wineries and wine tasting rooms annually. However there have been few studies conducted concerning the economic impacts of wineries in Michigan even though the industry has been recognized as having significant economic impact potential. The primary purpose of...

Rural Tourism and Local Development: Typical Productions of Lazio

Directory of Open Access Journals (Sweden)

Francesco Maria Olivieri

2014-12-01

Full Text Available The local development is based on the integration of the tourism sector with the whole economy. The rural tourism seems to be a good occasion to analyse the local development: consumption of "tourist products" located in specific local contexts. Starting from the food and wine supply chain and the localization of typical productions, the aim of the present work will be analyse the relationship with local development, rural tourism sustainability and accommodation system, referring to Lazio. Which are the findings to create tourism local system based on the relationship with touristic and food and wine supply chain? Italian tourism is based on accommodation system, so the whole consideration of the Italian cultural tourism: tourism made in Italy. The touristic added value to specific local context takes advantage from the synergy with food and wine supply chain: made in Italy of typical productions. Agritourism could be better accommodation typology to rural tourism and to exclusivity of consumption typical productions. The reciprocity among food and wine supply chain and tourism provides new insights on the key topics related to tourism development and to the organization of geographical space as well and considering its important contribution nowadays to the economic competitiveness.

Viticulture – Challenge for Tourism Development (Znojmo Case Study Area

Directory of Open Access Journals (Sweden)

Miroslav Foret

2014-01-01

Full Text Available The article, which deals with the issue whether the viticulture can be the challenge for tourism development, is based on research conducted in Znojmo case study area (the Czech Republic. It starts with general introduction of wine tourism concept based on the selected results of the previous scientific researches. The second part of the article brings description of the methods and brief characterisation of case study area. The third part pays attention to the analyses of the selected statistical data showing importance of viticulture for the case study area. The main fourth part is focused on selected activities which are connected with projects developing wine tourism (especially vineyards and vine festivals, where cooperation of different actors is necessary and continues by analysing of the potential of more intensive development of wine tourism on example of the important actor in case study area – wine producer Znovín Znojmo. The conducted research shows strong local embededness and association of company with the tourism industry. The article concludes with general recommendations, which emphasize the importance of effective partnership of the different actors by successful development of wine tourism.

Push and pull factors determing wine tourism development in the 'Tri Morave' sub-region

Directory of Open Access Journals (Sweden)

Jovanović-Tončev Melita

2016-01-01

Full Text Available The subject of this paper are the factors affecting the decision of wine tourists to take a trip to a particular destination. These factors can be divided into internal (push and external (pull factors. The purpose of this study is to determine the development potential as well as the factors that influence participation in wine tourism in Tri Morave sub-region. In order to do that, two researches were conducted: one on the offer side and another on the demand side. Based on the results of the survey on the offer side, one can conclude that Tri Morave sub-region abounds in natural and anthropological resources that should be turned into an integrated wine product. On the other hand, research concerning tourist demand was conducted by polling winery visitors. The obtained data confirms assumptions about the appearance of modern tourists seeking authentic experience, satisfaction of hedonistic needs, and enjoyment of high-quality wine and food. Based on the results of the survey, the purchase of wine and wine tasting are the highest ranked benefits that tourists expect from visits to wineries. The application of Spearman's correlation coefficient points to statistically significant correlation between respondents, who referred to tasting, wine purchase, and authentic tourist experience as the basic motives of their visit, and future behavior of tourists in terms of revisiting and recommendations of the given wine destination to friends.

WINE ROAD - AN INSTRUMENT FOR THE VALORISATION OF WINE TOURISM POTENTIAL CASE STUDY: ALBA COUNTY VINEYARDS

Directory of Open Access Journals (Sweden)

UNGUREANU Mihaela

2015-12-01

Full Text Available The main aim of this study is to highlight the wine-growing and wine-making potential of Alba County and the way it can be valorised. Alba county has a rich winegrowing and wine-making heritage, a fact which is due to the long-standing tradition of winegrowing on these area, as well as to the characteristics of the natural factors (relief, geology, climate, soil, favourable for obtaining high-quality wines, the reputation of which has been acquired at national and international competitions. In order to render useful the wine tourism resources, the development of a specific infrastructure is needed, as well as the creation of complex tourist products, able to satisfy a wide range of tourist motivations. An efficient instrument to make productive the wine potential of a region is the „Wine Road" – a tourist trail which includes the tourist attractions of a delimited area, usually with a controlled designation of origin, and also a diverse range of tourist services (transportation, accommodation, catering leisure etc.. In Alba County, the „Wine Road" can be considered as a tourist attraction in itself, but also a means of harnessing the rich cultural-historical and natural heritage and, implicitly, the wine-growing and wine-making heritage.

Identifying areas suitable for wine tourism through the use of multi-criteria and geographic information system: the method and its application in the countryside around Mount Etna (Sicily

Directory of Open Access Journals (Sweden)

Lara Riguccio

2017-06-01

Full Text Available Vineyards are among the crops that shape quality landscapes. Many places in the world are famous for their unique wine landscapes which play an important role in the development of tourism in the rural areas. Among these, the wine landscape surrounding mount Etna (Sicily emerges due to its undisputed value, as it is an important component of the territory recognised as a World Heritage Site by UNESCO. This work was conducted with that in mind, in order to identify the most suitable areas for wine tourism on the slopes of our volcano. The method used assigns a great importance to the quality of the landscape, an indispensable resource for encouraging wine tourism, and considers it to be of equal importance with the production of the wines themselves. The present work uses multi-criteria analysis in combination with geographic information system (GIS. Numerous indicators describing local resources were weighed and spatialized. The GIS analysis allowed for the development of various intermediate maps, which allowed to draw up the final suitability map for wine tourism, identifying areas larger than those of the actual vineyards. The value of these areas and the quality of their landscapes are closely connected to the production of the wines in the zone. It could be the target for specific plans and projects aimed at using the available resources, to develop wine tourism in rural areas. Although the study only covers a limited geographical area, the methodology used has general validity and could be used in other contexts.

Wineries and wine routes as a tool for the development of agritourism in Serbia

Directory of Open Access Journals (Sweden)

Jovanović Dušan V.

2015-01-01

Full Text Available Over the last five years, the wine production in the Republic of Serbia has had a positive trend. The structure of wine import and export indicates the need for better branding of Serbian wines to increase their visibility in the market. Today, small and family vineyards as well as wineries in the rural areas of Serbia prevail. All sorts of vines are grown there, and the products are often very high-quality wines. Representation of wineries in tourism industry is insufficiently developed and sporadic, with no clear strategy at a national and local level. Their involvement in development of tourism should be encouraged primarily through the development of wine routes. By improving hospitality facilities in wineries, all the preconditions would be met for the successful development, not only of wine industry, but also of agritourism since during their stay, tourists could try out and experience vineyard farm life at firsthand.

Food and Wine Tourism as a Pull Factor for Tuscany

Directory of Open Access Journals (Sweden)

Enrica Lemmi

2015-06-01

Full Text Available The aim of this paper is to underline the importance of the experience based tourism with reference to food and wine tourism in Tuscany. Starting from a literature review that has been focusing on a wide range of topics for long time, we explain first the different forms of tourism of taste; secondly the wide diffusion of this kind of tourism in Tuscany thanks to its important assets, as key factors to the tourist success; finally how the lack of upgraded tourist products and a standard communication are restraining its further improvement. The experience based tourism with its peculiar customization of the supply and the communication especially built for the new technological devices could upgrade the Tuscan tourist features. Just to give some examples, the more current tools include gamification and geocatching as new and amusing outputs that can involve the active tourist in search of new experiences, as well as the Sentiment Analysis as a process able to transform the customer opinions into useful data for a market segmentation and implementation of branding reputation.

Toward sustainability: Development of the Ningxia wine industry

Directory of Open Access Journals (Sweden)

Hao Linhai

2015-01-01

Full Text Available Ningxia government's key responsibilities for the grape and wine sector are sustainable economic development and natural resource management. While emerging as an industry leader in China, Ningxia has experienced many challenges, the major ones are increasing labor costs and seasonal worker shortages, production cost control, and a market dominated by domestic giants and increased imports. Ningxia government made policies to encourage the development of boutique wineries, high quality wines and wine tourism. On natural resource protection, a strict annual irrigation quota has led to the quick adoption of drip irrigation. New vineyards have been designed with a focus on mechanization. Fertilization program will be fine-tuned using the analysis of the soil and the mineral elements in leaves. Various personnel training programs have been organized every year. In summary, the potential of Ningxia wine region has already been proven, and Ningxia government will continually provide its support for the sustainable grape and wine development of the region.

WINE AND WINE TOURISM IN MACEDONIA

OpenAIRE

Cane Koteski; Zlatko Jakovlev; Dragana Soltirovska

2016-01-01

Wine (Latin: vinum) is an alcoholic beverage obtained by the fermentation of the grapes, the fruit of the vine plant. In Europe, according to legal regulations, the wine is the product obtained exclusively by full or partial fermentation of fresh grapes, clove or not, or of grape must. The transformation of grapes into wine is called vinification. The science of wine is called oenology. In some other parts of the world, the word wine can be true of alcohol obtained ...

Developing a multidimensional framework for wine tourist behavior: Evidence from Greece

Directory of Open Access Journals (Sweden)

Maria Alebaki

2015-12-01

Full Text Available In response to the need for a better empirical understanding of the multiple factors that drive the demand of wine tourism, this paper serves a twofold objective: first, to test the distinctiveness of motivations for visiting a wine region along with a winery; and secondly, to explore whether geographical distance between tourists׳ place of origin and the wine region can add to the ability of other wine consumer/tourist variables (product involvement; product knowledge; wine tourist identity; past experience to predict specific aspects of wine tourist behavior. In doing so, quantitative survey data were collected from 381 visitors of 12 wineries located in Northern Greece. Results from Principal Component and Multiple Hierarchical Regression Analyses indicate that travel distance predicts wine purchasing at the cellar door as well as the motivational factors associated with ׳Socialization׳ and ׳Destination attractiveness׳. Further, the study proposes a conceptual framework for wine tourism motivation.

The Food and Wine Tourism: A Resource for a New Local Development Model

Directory of Open Access Journals (Sweden)

Grazia Calabrò

2016-11-01

Full Text Available Any human activity needs to realize conditions purposeful to the economic objectives to be pursued and to do this, needs to modify the original environmental equilibrium. These situations are clearly observable in agricultural activities, whose development has often determined an “artificialisation” so intense to change the original appearance of entire areas. The evolution of the territorial role of agriculture has implicated the coexistence among various economic activities, some of which have gained benefits from the “artificialisation” realized by farmers. It is the case of touristic activities and food services which take advantages from the beauty and from the attractiveness of landscapes shaped by agricultural activities. The purpose of this paper is to verify how, for territorial realities where tourist offer found its main basis on contexts realized by agriculture, the set of economic activities can take advantages from the sustainable use of the same resource and, therefore, it can contribute to its development. To this aim, we’ll take as an example the recent development of food and wine tourism, in Italy, as an important expression of tangible socio-economic systems based on the enhancement of local resources.

Bibliometric analysis of publications on wine tourism in the databases Scopus and WoS

Directory of Open Access Journals (Sweden)

Amador Durán Sánchez

2017-01-01

Full Text Available The aim of this study was to show the current state of scientific research regarding wine tourism, by comparing the platforms of scientific information WoS and Scopus and applying quantitative methods. For this purpose, a bibliometric study of the publications indexed in WoS and Scopus was conducted, analyzing the correlation between increases, coverage, overlap, dispersion and concentration of documents. During the search process, a set of 238 articles and 122 different journals were obtained. Based on the results of the comparative study, we conclude that WoS and Scopus databases differ in scope, data volume and coverage policies with a high degree of unique sources and articles, resulting both of them complementary and not mutually exclusive. Scopus covers the area of wine tourism better, by including a greater number of journals, papers and signatures.

Entrepreneurship development in destinations of religious tourism

Directory of Open Access Journals (Sweden)

Ivanović Slobodan

2014-01-01

Full Text Available After the introduction which summarizes the basic guidelines for the development of entrepreneurship in special interest tourism, the author explores the development and application as well as the management of entrepreneurship in religious tourism as a type of special interest tourism. Religious components and motives for visiting shrines as an integral part of human culture and tradition have a strenuous impact on the tourism industry, both on the offering and demanding side. The most visited shrines such as Fatima or Lourdes attract four to eight million visitors per year. Considering the fact that this type of tourism is economically very useful in a particular local environment, many shrines as sites have become centres of religious, commercial and cultural events in certain regions throughout history. Their development was followed by investment in infrastructure, culture, catering and other facilities. The implementation of entrepreneurship is based on various segments that enable the development of religious tourism in a particular area, such as catering industry, hospitality industry, tourist mediation, transportation companies and other complementary activities (agriculture, fishing, wine production, commerce and other services. The author explores the indicators of entrepreneurship development in the field of religious tourism as a type of special interest tourism indicating the possibilities it has on the destination development. The development of special interest tourism should be based on effective investment in tourism offer through entrepreneurial projects (catering and other tourist facilities in accordance with market trends. The investment in tourism offer in the context of religious tourism would result in the growth of religious passengers' consumption as well as the increase in income from religious tourism, and thus the economic development of the sites with religious content. Examples of such shrines in the world are

A NEW APPROACH TO THE ANALYSIS OF VISITOR PERCEPTIONS TOWARDS A TOURISM DESTINATION: THE ROLE OF FOOD AND WINE EXPERIENCES

Directory of Open Access Journals (Sweden)

Roberta CAPITELLO

2013-01-01

Full Text Available The study aims to propose a new approach to analyse visitor perceptions and experiences in a tourism destination. The purpose is to discuss how the discrete choice models can contribute to the analysis of the tourism destination in the visitor experience perspective. The study pays particular attention to the role of food and wine supply in thetourism experience and the destination perception. This research deepens the theoretical approach to the analysis of visitor perceptions for a tourist urban destination. The proposed framework has been applied to the city of Verona. The findings concern an exploratory survey and the subsequent building of the causal analysis. The discrete choice model application and the development of the experimental design are discussed, in order to take the role of food and wine attractions into account. The exploratory survey identified seven relevant themes for visitors. Among them, food and wine specialties may play a relevant role in the assessment of a tourist destination. Attributes and levels have been outlined to apply the discrete choice models. A survey questionnaire has been developed to be submitted to a large sample of visitors or potential visitors of Verona. The methodological contribution of this study is the application of the discrete choice models to the study of tourism experiences. The empirical innovation consists in a different marketing perspective for an urban tourist destination, whose competitiveness is strengthened by the agrofood industry.

Japanese sake and evolution of technology: A comparative view with wine and its implications for regional branding and tourism

Directory of Open Access Journals (Sweden)

Jun Sato

2017-06-01

Conclusion: The use of acid and collaboration with the local and regional community is observed in wine production. Similar processes are observed with Japanese sake, and this implies that wine and sake may have similar futures. Visits to sake breweries have potential in the spheres of tourism, regional branding, and destination management.

Food and Wine Tourism: an Analysis of Italian Typical Products

Directory of Open Access Journals (Sweden)

Francesco Maria Olivieri

2015-06-01

Full Text Available The aim of this work is to focus the specific role of local food productions in spite of its relationship with tourism sector to valorization and promotion of the territorial cultural heritage. The modern agriculture has been and, in the recent years, several specific features are emerging referring to different territorials areas. Tourist would like to have a complete experience consumption of a destination, specifically to natural and cultural heritage and genuine food. This contribute addresses the topics connected to the relationship between typical productions system and tourism sector to underline the competitive advantages to local development. The typical productions are Designation of Protected Origin (Italian DOP, within wine certifications DOCG and DOC and Typical Geographical Indication (IGP and wine’s IGT. The aim is an analysis of the specialization of these kinds of production at Italian regional scale. The implication of the work has connected with defining a necessary and appropriate value strategies based on marketing principles in order to translate the benefit of typical productions to additional value for the local system. Thus, the final part of the paper describes the potential dynamics with the suitable accommodation typology of agriturismo and the typical production system of Italian Administrative Regions.

Wineries' Involvement in Promoting Tourism Online: The Case of Texas

Directory of Open Access Journals (Sweden)

Rasch, Leslie

2008-04-01

Full Text Available Wine tourism has become an important driver of business for wineries in many regions around the world, while Texas wine regions are only starting to emerge as important tourism destinations. A study was conducted to investigate how effectively Texas wineries market tourism to their own establishments as well as in a regional context. A specific focus was placed on indications of collaborative wine tourism marketing practices on winery websites. The results indicate that wineries provide basic visitor information but are missing out on strategic opportunities to market wine tourism to their areas.

Development of a unique product: Perception of guests in Tourism in vineyard cottages on the local environment

Directory of Open Access Journals (Sweden)

Le- Marija Colarič-Jakše

2017-11-01

Full Text Available Purpose and Originality: Tourism in vineyard cottages is new, authentic, unique tourism product, which involves the area of wine-growing land Posavje, with districts of Dolenjska (Lower Carniola Region, Bela Krajina and Obsotelje-Kozjansko, where are the wine-growing areas with vineyards and vineyard cottages. Tourists in vineyard cottages bring economic benefits to the local community. Method: With the research we gained the information, where local residents can see positive and where negative impacts of guests who come to the vineyard cottages. As the part of descriptive approach in our research we used a method of a description about the opinion of local residents on impact of arriving tourists in tourist vineyard cottages on the local environment and the method of a compilation discoveries, observations and results. In the activities of analytical approach we are going on the base about the results of questioning individual cases and conclusion about opinion of local inhabitants in the area of marketing the tourism product Tourism in vineyard cottages. Results: Considering the results of the research, individual interviews with guests in the area of product Tourism in vineyard cottages and responses in the local environment, we evaluate, that the product has unique, authentic, original and attractive approach with all the possibilities, that it becomes one of the most recognizable, wanted and paraded integral product of Slovenian tourism. Society: New, innovative, attractive, unique and authentic product Tourism in vineyard cottages, which is developed in the wine-growing region Posavje, it has an extremely great potential, because it is one of the most recognizable forms of tourism in the countryside areas, and it has extra perspective with the creating local stories and connecting into the integral tourism products. Limitations / further research: It is necessary, that also other owners of the vineyard cottages, who are not included into

A Countryside to Sip: Venice Inland and the Prosecco’s Uneasy Relationship with Wine Tourism and Rural Exploitation

Directory of Open Access Journals (Sweden)

Francesco Visentin

2018-06-01

Full Text Available In 2016, Italian production of wine exceeded 51 million hectolitres and among the twenty regions, the region with the most production by volume (millions of hectolitres was the Veneto region, north-east of Italy, with almost 11 million. In particular, the success of Prosecco at the global level is the most important driving factor at both the economic and productivity levels. The worldwide success of Prosecco wine entails a remarkable change in both the local and regional configuration of agrarian landscapes. Traditional winegrowing swiftly changed into an intensive monoculture with remarkable investments and the spread of new viticulture entrepreneurships. The discussion proposed here intends to investigate the process of heritage construction or ‘heritagisation’, UNESCO candidacy, as an important issue for rural tourism promotion in the context of a productive winescape. We concentrated our analysis on the DOCG area, a complex space where several forces need to coexist; the productive drive of growing requests (global and local of Prosecco, as well as rural representation based on local habits and a concrete hilly landscape. Rural tourism is clearly an important sector in terms of revenue and employment, especially for local communities, and it can help to ensure economic stability; however, doing so in a way that benefits the area and the landscape is not so straightforward. There are potential problems in facilitating increased urbanization, such as the standardization of landscape and damage to the area if plans are mismanaged. In the case of best practices, a desirable model of tourism can be tapped into while helping rural regions take advantage of more sustainable tourism development and landscape management.

ENOTOURISM: A NICHE TENDENCY WITHIN THE TOURISM MARKET

Directory of Open Access Journals (Sweden)

Sorin BIBICIOIU

2013-01-01

Full Text Available This paper is aimed at establishing the required actions to be taken so as to improve perception on Romanian wine and vine tourism. In the Romanian wine and vine field, the main changes over the last ten years have been the modernization of wineries by maintaining the valuable local grape varieties and replanting soil with resistant and productive varieties, introducing new technologies in wine production processes and local producers’ relocation on the market. Besides all these, technical and material facilities were developed by rehabilitating, modernizing and opening of numerous wine cellars, constructing modern accommodation units within or close to vine areas and implementing marketing programmes aimed at promoting vine areas. The tendencies of hospitality industry corroborated with the change of interest and the perceptions of the tourism products consumers make us reach the following conclusion: enotourism has to be adapted to the innovative market spirit, an efficacious brand strategy has to be defined for the final goal of attracting as many consumers as possible. Eenotourism is that form of tourism which offers great local development opportunities to vineyards areas. To conclude, the study will describe the market features and tendencies, based on a large range of resources and it will present ideas connected to the tourism management and economic policies that may positively or negatively influence this field.

WINE MARKETS IN CENTRAL EUROPE

Directory of Open Access Journals (Sweden)

Š BOJNEC

2007-04-01

Full Text Available This paper analyses the tendencies of grapes growing, wine trading and wine price competitiveness in Central European region. Croatia is net exporter of wines, Hungary is net exporter of grapes and wines, and Austria, Slovakia, and Slovenia are net importers of grapes and wines. Reductions in vineyards and increase in yields are found for Austria, Hungary, and Slovakia. More stable developments in vineyards, but decline in yields, are found for Croatia and Slovenia. Grape production increases in Austria, remains stable in Croatia, explores annual oscillations in Hungary, and declines in Slovakia and Slovenia. Export-to-import wine prices deteriorate for Austria and Hungary with most recent stabilization and price similarity, which hold also for Slovakia. Slovenian export-to-import wine prices are unstable, while Croatia experiences a bit higher export than import wine prices. Wine marketing, wine brand image of quality, and wine tourism are seen as tools to improve competitiveness in the wine sector.

Stellenbosch Wine Route wineries: Management's perspective on ...

African Journals Online (AJOL)

Kirstam

Certain tourism-related services and facilities are perceived to contribute ... overall success of the wine industry was historically determined only by the quality ... loyalty, the building of brand awareness and higher profits from winery sales (Hall ... aspects relating to wine tourism, such as its impact on revenue, the real cost of.

Factors Contributing to a Memorable Wine Route Experience ...

African Journals Online (AJOL)

Wine tourism, especially wine festivals and routes, is becoming more popular in South Africa, primarily because it gives wine cellars and wine farms greater publicity and exposure leading to increase in wine sales. The wine farmers or cellars are also expanding their product offering to involve more than just wine tasting ...

The Perspective of the Development of the Vinous Tourism in the Ukrainian Danube

Directory of Open Access Journals (Sweden)

Margarita Diduh

2013-08-01

Full Text Available Viniculture is the traditional branch of the specialization of the agriculture of the Ukrainian Danube. Technology of the production of the wine by different ethnic groups can be traced here. It creates the favorable ground for the development of the vinous tourism in the context of the unique agroclimatic conditions of the territory

Challenges in Italian wine routes: managing stakeholder networks

OpenAIRE

Bregoli, Ilenia; Hingley, Martin; Del Chiappa, Giacomo; Sodano, Valeria

2016-01-01

Purpose – The aim of this article is to analyse how wine and tourism operators understand the concept of a wine route, in order to determine the impact that definition can have on the extent to which stakeholders working within distinct, but related sectors (namely wine production, tourism, food and hospitality) collaborate with each other and share knowledge. Design/methodology/approach – By adopting the theoretical lens of “boundary objects” (understood as tangible or intangible entitie...

The gastronomic tourism an opportunity for the local development in Catalonia?: An analysis from the stakeholders involved

OpenAIRE

Maria Del Pilar Leal Londoño

2011-01-01

The development of tourism and particularly public administration have had to adapt to new trends and the demands of the tourist market (Fayos-Solá, 2004) especially in Spain, thus generating some of the most remarkable and structural changes which constitute the emergence of new touristic dynamics (Lopez Palomeque and X. Font, 2010). The Catalan territory, which has participated in those dynamics where wine tourism becomes an alternative product of the diversification of touristic offerings,...

Examining the Influence of the Wine Festival Experience on Tourists' Quality of Life

Science.gov (United States)

Kruger, Stefan; Rootenberg, Cindy; Ellis, Suria

2013-01-01

Hosting events and festivals is the best way of providing the wine tourism experience. Wine festivals offer a wide range of experiences that are different from day-to-day living, offer a lifestyle package and are an indicator of lifestyle tourism experience. Tourists travel to wine festivals for wine and other leisure-related experiences,…

Oenotourism and conservation: a holistic approach to special interest tourism from a cultural heritage perspective - the Azienda Agricola Model

Directory of Open Access Journals (Sweden)

Sandor Nemethy

2016-04-01

Full Text Available In wine producing countries viticultural and oenological practices and traditions, trades and crafts, the built and written heritage, the history, social structures, economy, a number of intangible values and the viticultural landscape constitute the cultural heritage of a wine region. Thus, the touristic products of oenotourism are complex attractions with a substantial number of educational elements, such as on-site wine appreciation courses, organized wine excursions on well known wine routes, wine festivals, international sommelier days or agro-tourism in wine estates where tourists may have the opportunity to participate in the harvest and learn more about the wine making process. The main target groups of wine-tourism consist of educated, mostly middle aged people with reasonably good economy and a clear intention to learn more about the culture and history of the country and its viticultural areas in an informal, entertaining way. An increasing number of vintners expand their agribusiness with a complete product structure such as grape seed oil, grappa, fruit juice, cheese, olive oil, food supplements produced from grapes, accommodation facilities from bed and breakfast to hotels and restaurants, creating herewith ideal conditions for tourism, often utilizing the network of completing, additional tourist attractions in the neighbourhood. Special attention shall be paid to the organic viticulture and wine production based on the maintenance of ecological cycles in the vineyard, because it can be the basis of eco-wine tourism, and even wine-heritage tourism due to the revival of certain traditional cultivation methods, trades and crafts linked to the historical routes of the wine industry. In this study we analyze the main aspects of wine-heritage and the terroir as source for touristic product development and propose a model for micro-region based sustainable oenoturism and eco-oenotourism with increasing economical viability.

Competitive and innovation factors in wine tourism clusters: A comparative study between consolidated and emerging regions in Brazil and Uruguay / Factores de competitividad e innovación en clusters enoturísticos: Un estudio comparativo entre las regiones consolidadas y emergentes en Brasil y Uruguay

Directory of Open Access Journals (Sweden)

Flores Shana Sabbado

2016-01-01

Full Text Available The purpose of this article is to establish a cross-country analysis of the structure and organization of wine tourism clusters in consolidated and emerging wine regions in Brazil and Uruguay, looking for identifying the key factors for competitiveness and innovation. The regions chosen for analysis are: Vale dos Vinhedos, Campanha and Vale do São Francisco, in Brazil, and sites on Montevideo and Canelones, in Uruguay. The study analyze competitive factors in each region, including: the structure and density, support institutions at national and regional level, educational and research institutions, organization process for the geographical indication and the relationship between wine tourism and the promotion of wine and region. Further than comparing the two countries, the research also puts stop regions according to their stage of development in each assessed factor. Thus, the study suggests strategies that can be adopted at regional level or in cooperation between regions (in the country or bi-national cooperation to strengthen and develop the tourist areas of the wine as a whole.

Strategic Management of Tourism in the National Parks (Case: National Park Skadar Lake

Directory of Open Access Journals (Sweden)

Iva Bulatović

2015-07-01

Full Text Available In this paper we will try to prepare strategic analysis in order to give right guidelines for national park’s management. We are going to analyze National Park Skadar Lake as a tourist destination. We will use different strategic tools for proper analysis such as Life Cycle Concept, Boston Consulting Group Matrix, Ansoff Matrix, and McKinsey matrix. A strategy that involves penetration of the market would be desirable in the case of developing excursion, cultural – religious tourism, event tourism, hunting and fishing tourism, and wine tourism. Furthermore, market diversification is essential when it comes to new tourist products such as eco-tourism, rural tourism, scientific research, MICE tourism, golf and camping tourism, while the transformation of existing and introduction of new tourist products is expected within the sport - recreational, health, culture, excursions, wine tourism, etc.The paper will provide a framework for future research in the field of strategic management of tourism development in national parks. This topic has not yet been thoroughly analyzed and it is expected to serve as the basis of a strategic plan for managing tourism in the National Park Skadar Lake and / or as an incentive for researchers to enter more deeply into the issue

VITICULTURAL POTENTIAL AND VINE TOURISM IN ROMANIA

Directory of Open Access Journals (Sweden)

Adrian NEDELCU

2010-12-01

Full Text Available Romania, a member of the International Organization of Vine and Wine in 1927, has a wine heritage of European notoriety and worldwide, privileged positions it occupies in economic statistics every year, confirm this fact. Vine are grown, especially in areas traditionally enshrined, located mainly in the hilly area, on the sands, and in other fields with favourable conditions, and disposed as an architectural viticulture landscape grouped in 8 wine regions of the assigned three growing areas of the European Union.Wine tourism is on an incipient phase in Romania, compared to other countries of Europe with significant wine heritage, but it has real chances of development, sustained especially, by the potential value of wine recently indicated, once again, by the studies undertaken in order to implement reform wine sector of the European Union.

Food and Gastronomic Tourism for Developing Rural Areas Around the Via Francigena in Tuscany

Directory of Open Access Journals (Sweden)

Gian Luigi Corinto

2017-01-01

Full Text Available The paper reports results from an explorative research on the socio-economic opportunity that the presence of pilgrims and tourists along the Tuscan section of the Via Francigena can be for local communities. The aim is to deepen the actual and future opportunities that gastronomy represent for the development of tourism around the Via Francigena, with a special attention to destinations out of the beaten tracks. The research has been carried out merging different sources of information, including scientific literature, news, media, direct observation and personal experience, and performing a dozen of face-to-face interviews to key-informants, selected within socioeconomic actors involved in developing tourism around the course of the Via Francigena in Tuscany. The interviews have been carried out during the last six months, involving farmers, wine producers, restaurant owners, tourism and rural tourism entrepreneurs and local administrative offices. Local communities have already understood the strategic importance to sustain their socioeconomic activities with the development of pilgrimage and tourism along the Via Francigena. The rich variety of local gastronomy can satisfy both frugal needs of pilgrims and those of visitors more interested in gourmandizing. Food and gastronomy could be a strong leverage to increase tourist presences out of the beaten tracks.

Food and Wine Pairing in Burgundy: The Case of Grands Crus

Directory of Open Access Journals (Sweden)

Benoît Lecat

2017-02-01

Full Text Available Burgundy is known both for its wines and its food products but they developed independently from each other. This paper examines the long march towards maximal wine quality which started before the beginning of the Christian era. In the Middle‐Ages, the Cistercian monks brought up the notion of terroir which eventually led to the AOC system (Protected Designation of origin in 1935. Burgundy is also blessed with good farming land. Furthermore, the production of quality vegetables, fruits and meat contributed to the birth of its regional cuisine. However, it was not until the beginning of the 20th century that Burgundy’s original gastronomy gained recognition. It should be noted that this process was rather laborious. The advent of tourism introduced French and foreign visitors to the region’s lifestyle. With UNESCO’s listing of the vineyards of Côte de Beaune and Côte de Nuits as part of the world’s heritage and the development of wine tourism, Burgundy intends, at long last, to capitalize on its assets. An inventory of wine and food pairing complements this paper. Finally, a brief description of the term terroir will introduce the key contribution of this paper: how and why Burgundy Grand Cru wines pair so well with foods. For each of the 33 Grands Crus, a review of the best wine–food matches will be discussed on the basis of the specificities of each Grand Cru wine.

Grapes, wine and cultural identity at Serra Gaúcha (RS, Brazil

Directory of Open Access Journals (Sweden)

Joice Lavandoski

2012-09-01

Full Text Available The article aims to understand the relevance of wine production at Serra Gaúcha region (Rio Grande State, Brazil and unveil the role played by grapes and wine for XIXth century Italian migrants as for their contemporary descendents. A research was conducted at Vale dos Vinhedos (Vineyards Valley,(RS, Brazil, where a strong relation between wine and tourism exists. Bibliographical research, oral history and semi- structured interviews permitted the construction of a collective subject discourse. As a result it was revealed that wine production was important at first for subsistence and also a way to promote economic growth; at present, grapes and wine are cultural identity markers with which community members present themselves to tourist and visitors. It is a case study without intention of generalizing for other wine regions in Brazil and brings a new approach to tourism and heritage relations.

Development of Sustainable Rural Tourism

Directory of Open Access Journals (Sweden)

Sandra Kantar

2017-06-01

Full Text Available This paper presents a sociological view of possibilities for the development of sustainable rural tourism in Koprivnica-Krizevci county, which is located in the north-western part of Croatia. The possibilities for developing rural tourism within the concept of sustainable development have been researched through qualitative empirical research interview method. Research subjects were the owners of tourist farms, decision makers, experts and other stakeholders in the tourism development. Rural tourism represents an alternative to maritime tourism and is relatively undeveloped but important in terms of development of rural areas and family farms. This paper enables an insight into an integrated sustainability of rural tourism which consists of four dimensions: biologicalecological, economic, socio-cultural and political sustainability. In conclusion, integral sustainability in rural tourism is not achieved in all dimensions. Therefore, rural tourism could be a strategy for sustainable development for rural areas and also could be a tool for product differentiation for area that are at stagnation stage.

Scale issues in tourism development

Science.gov (United States)

Sinji Yang; Lori Pennington-Gray; Donald F. Holecek

1998-01-01

Proponents of Alternative Tourism overwhelmingly believe that alternative forms of tourism development need to be small in scale. Inasmuch as tourists' demand has great power to shape the market, the issues surrounding the tourism development scale deserve further consideration. This paper discusses the implications and effects of the tourism development scale on...

Development Strategies for Tourism Destinations: Tourism Sophistication vs. Resource Investments

OpenAIRE

Rainer Andergassen; Guido Candela

2010-01-01

This paper investigates the effectiveness of development strategies for tourism destinations. We argue that resource investments unambiguously increase tourism revenues and that increasing the degree of tourism sophistication, that is increasing the variety of tourism related goods and services, increases tourism activity and decreases the perceived quality of the destination's resource endowment, leading to an ambiguous effect on tourism revenues. We disentangle these two effects and charact...

Complementarity in the development of rural tourism with the development of thermal baths, spa and wellness tourism

Directory of Open Access Journals (Sweden)

Vuković Predrag

2015-01-01

Full Text Available Serbia has a long tradition in thermal baths tourism development. In the second half of the twentieth century, this branch of tourism attracted a significant segment of tourist demand, both domestic and foreign. However, due to difficult business conditions in the nineties, its infrastructure became outdated. This resulted in negative trends in tourism development and a negative image appeared in the tourism market. On the other hand, rural tourism is a relatively new form of tourism. In Serbia, it started developing from the 1970ies. A significant interim in this form of tourism was also noticed during the nineties. Today, these two forms of tourism are emphasized as the development chance of Serbian tourism and economy in diverse development-strategic documents by the Government and the departmental ministry. The conceptual approach to these forms of tourism is used in this work, in order to scope the possibilities of their complementary development. What is primarily borne in mind is the resource basis that Serbia possesses for their development, but also the newer tendencies and trends on the tourism market. Expectations are that a synergic cooperation of these forms of tourism would ensure better results, and Serbia would position itself higher on the international tourism market.

TOURISM - AS A DEVELOPMENT STRATEGY

Directory of Open Access Journals (Sweden)

Borma Afrodita

2012-12-01

Full Text Available Third year PhD candidate at the University of Oradea, under the guidance of Professor Mrs. Alina Bădulescu in the doctoral research project entitled: "Doctoral studies and Ph.D. candidates for competitive research on a knowledge based society", a co-financed project by the European Social Fund through the Sectoral Operational Program for Human Resources Development 2007 - 2013, Priority Axis 1. "Education and training in support for growth and development of a knowledge based society" I chose to present this subject in order to demonstrate the connection that exists between tourism and development. Having as research topic "Tourism and development in the Euro regional context” I dedicated a subchapter of this thesis in presenting tourism as a development strategy. Thus we have analysed a series of specialised papers encountered at national and international level in order to achieve a synthesis about the addressed topic. Authors like Sharpley and Telfer (2002 found that the specialised literature in the tourism domain contains few articles on the relationship between tourism and development despite the fact that tourism remains an important area of the economic policy regarding development in most regions of the world. Writings on tourism, that debate development, are often written in terms of the impact of tourism on the environment in which it unfolds. Following statistical data collected on Faits saillants OMT du tourisme, 2011 Edition I found that indeed tourism is an important element in the development strategies. The research methodology that was used consisted in documentation from the specialised literature and the site http://mkt.unwto.org/sites/all/files/docpdf/unwtohighlights11frhr.pdf in order to gather representative data on the evolution of international tourism for the 1950-2010 period, also highlighting the potential success of tourism in the economic development. For this study to be more representative I

Sustainability in coastal tourism development

DEFF Research Database (Denmark)

Andersen, Ida Marie Visbech; Blichfeldt, Bodil Stilling; Liburd, Janne J.

2018-01-01

explicitly requested nominations for sustainable tourism projects. A comparison between academic sustainability discourse and the approved projects suggests that tourism actors do not address sustainable tourism development as a holistic concept. Long-term perspectives are largely absent, whereas economic...... benefits are emphasized. Key findings also indicate weak political leadership in the envisaged transfer towards sustainable tourism development....

The Roles of Kulonprogo Regional Government in Developing Tourism Economy: Nature-Based Tourism

Directory of Open Access Journals (Sweden)

Anggi Rahajeng

2017-06-01

Full Text Available Tourism development requires the roles of both regional and central government. The roles of those governments in the economic development belong to the aspects of planning, policy, regulation, and public facilities development to support the tourism industry. Kulonprogo Regency has several nature-based tourism destinations that can actually be developed, but it has not been optimal yet. This study aims in determining the roles of the Government of Kulonprogo Regency in developing the tourism economy to be optimal in their area by concerning the environmental issues. This study uses the triangulation in both the data and the methods used. The theoretical approach used is the  institutional economics based on the model of Williamson. The results of this study indicate that the roles of the all elements of government of Kulonprogo in the field of tourism economy development are the construction and the development of tourism destinations facilities, tourism marketing, tourism industry, and integrated related institutions. The determination of the prior destinations by the central government in 2017 was followed by the adoption of 5 zoning destinations/tourism strategic areas (KSPD in Kulonprogo. Policies in the tourism sector is also followed by the policies on investment, particularly for infrastructure investment since the rapid growth of the investment climate and the development of mega projects in Kulonprogo (central-provincial government to ignite the economic and the tourism development. Programs that are conducted by Kulonrogo Government through the Department of Tourism, Youth, and Sports in tourism are expected to affect the behavior/mindset of the tourism actors to concern and be more aware of tourism issues in anticipating the livelihood changes of most people in Kulonprogo (non-tourism changes into the tourism. The government should monitor and control the tourism destination development by concerning the issues of capacity

Empirical investigation on gastronomy and wine tourism

OpenAIRE

Petrevska, Biljana; Deleva, Stefanija

2014-01-01

Preparation and consumption of food and wine is part of the culture, which emphasizes their importance to be included in all aspects of human life. In this line, the food does not reflect the intrinsic nature, but cultural “exercise” as well. Moreover, the way people prepare the food and wine can be considered as evidence of civilization since there are cultural differences in applying the basic ingredients. The paper presents an overview on the inevitable relationship between food and touris...

WINE ROAD - AN INSTRUMENT FOR THE VALORISATION OF WINE TOURISM POTENTIAL CASE STUDY: ALBA COUNTY VINEYARDS

OpenAIRE

UNGUREANU Mihaela

2015-01-01

The main aim of this study is to highlight the wine-growing and wine-making potential of Alba County and the way it can be valorised. Alba county has a rich winegrowing and wine-making heritage, a fact which is due to the long-standing tradition of winegrowing on these area, as well as to the characteristics of the natural factors (relief, geology, climate, soil), favourable for obtaining high-quality wines, the reputation of which has been acquired at national and international competitions....

ECO-SUSTAINABLE DEVELOPMENT AND ROMANIAN TOURISM

Directory of Open Access Journals (Sweden)

MARIANA BĂLAN

2014-05-01

Full Text Available In a changing world, the development of eco-sustainable tourism is manifested in the form of interaction of elements compatible with each other in various dimensions: economic, environmental, human, technological, environmental, ethical, etc. Through eco-sustainable tourism aims to satisfy the present needs of tourists in favor and not in detrimental to the interests of future generations, along with educating them in the spirit of reducing negative environmental impacts. This paper provides a brief overview of the tourism - ecology - sustainable development relationship, by highlighting the evolutionary theoretical considerations regarding the concept of tourism, the need for sustainable tourism development, the ecology as a priority in the development and integration of tourism activities within the coordinates the eco-sustainable development. It also discusses the main indicators used to characterize the tourism activities in Romania in the context of eco-sustainable development.

Rural tourism development

African Journals Online (AJOL)

BarneyM

Recently, a link between rural tourism and poverty alleviation ..... intellectual springboard for development of goods and services, crafts, local foods, music, dance, ..... established tourism market as well as the positive attitude of the respondents ... improve the congruence between the rural destination image and the visitor.

Factors Affecting the Development of Rural Tourism as Alternative Tourism and Its Impact

OpenAIRE

ÇEKEN, Hüseyin; DALGIN, Taner; ÇAKIR, Neşe

2012-01-01

New tourism trends in the world are developing in the direction of history, health, trekking, cultural and rural tourism depending on the demand. The importance of rural tourism is increasing day by day both in developed and developing countries as being alternative to or complimentary to existing tourism types. There is a great effort in the world to reinforce economies of rural areas by using touristic supply sources for rural tourism purposes. The achievements in the rural tourism applicat...

The theory of sustainable Tourism Development

Directory of Open Access Journals (Sweden)

Alberta Tahiri

2017-03-01

Full Text Available Tourism is a phenomenon that has seen a rapid multi fold increase and growth since the middle of the twentieth century. For host communities and countries, the development of tourism has offered numerous advantages, as well as some significant challenges and difficulties. In recent decades, the awareness has been strengthened that tourism needs to be developed following the sustainable development concept. This approach eliminates or significantly decreases the negative impacts of tourism growth and sets the basis for long-term enjoyment of benefits. In the field of tourism, sustainable development translates in two important categories of considerations: conserving natural environment and resources and the biodiversity and conserving the living cultural heritage and traditions. Designing sustainable tourism development strategies should be done in cooperative efforts by the state, businesses and local communities. The strategies need to focus on maximizing the potential positive and eliminating or minimizing potential negative impacts. Impact monitoring and evaluation mechanisms need to be set up, including identification of performance indicators. When tourism growth emerges from a carefully designed and implemented strategy, tourism is documented to contribute to generating foreign exchange earnings, creating employment and income, and stimulating domestic consumption. It also brings about social and cultural development of the host communities. Researches have shown that smaller and developing countries specialized in tourism experience higher economic growth compared to countries without significant tourism industry. Contemporary economic and statistical methods ensure that the contribution of tourism in national economies can be precisely and easily measured, which in itself can be used as an indicator in assessing the impact and effects of tourism growth.

IMPACTS OF SPORT TOURISM ON TOURISM DEVELOPMENT IN LAHTI

OpenAIRE

Mbafut, Rene

2013-01-01

These days, in the developed world, sport tourism fast becoming a lleisure experience. As much as it is popular, it has also become a very important economic activity as well as a marketing tool to boost a destination’s tourism potentials. Current research has proven that sport and tourism contributes about 1 to 2% of the gross domestic products of industrialized economies. Thus from the above statistics, it is no doubt that sport and tourism has great impact on a destination, it can altogeth...

Anthropology, tourism and transition: Concepts of tourism development in Knjaževac

Directory of Open Access Journals (Sweden)

Baćević Jana

2006-01-01

Full Text Available Anthropological research of tourism in Serbia has usually followed a somewhat simplified concept according to which theory translates into application or practice; that is, anthropology offers conclusions to be later applied in tourism development. The domain of anthropological expertise in this matter was traditionally considered to be "popular" or folk culture, or rather its use in tourism. However, I claim that anthropology of tourism offers a greater number of research opportunities, especially in view of development of tourism as part of transitional processes. In this paper, I present the preliminary results of research on concepts of tourism development in Knjaževac, conducted in 2003 and 2005, and point to how attitudes that people have towards tourism reflect their perception and conceptualization of wider social and economical processes such as transition and globalization. Finally, I discuss some of the implications of these concepts for the future application of anthropology in tourism research.

Analysis of Development Environment and Development Trend of Chinese Tourism

Science.gov (United States)

Zhao, Liyun; Li, Lingzhi

2018-01-01

Since the reform and opening up of Chinese tourism industry, the scale has been continuously expanded and the income from tourism has been continuously increasing. Chinese tourism industry has become one of the most potential industries in the service industry. By analyzing the development environment and development trend of Chinese tourism industry from 2000 to 2016, we can understand the current situation of Chinese tourism development and provide suggestions for better development of Chinese tourism industry.

Study on Hainan Tourism Development Strategy from the Perspective of Regional Tourism

Science.gov (United States)

Luo, Xi

2017-12-01

At present, Regional tourism has become the focus of all walks of life. It marks a new stage of China’s tourism development and makes a profound change in development strategy. Regional tourism will lead China’s tourism industry to a new level, open up a new world of the overall strategy. Hainan was identified as the country’s first “regional tourism to create demonstration province”, for the exploration experience, making a demonstration, It’s not only the trend, but also the inevitable result of experience in the construction of Hainan International Tourism Island, which has the overall strategic significance

The theory of sustainable Tourism Development

OpenAIRE

Alberta Tahiri; Idriz Kovaci

2017-01-01

Tourism is a phenomenon that has seen a rapid multi fold increase and growth since the middle of the twentieth century. For host communities and countries, the development of tourism has offered numerous advantages, as well as some significant challenges and difficulties. In recent decades, the awareness has been strengthened that tourism needs to be developed following the sustainable development concept. This approach eliminates or significantly decreases the negative impacts of tourism gro...

Trends of tourism development in Ukraine

Directory of Open Access Journals (Sweden)

Iryna Skril

2017-10-01

Full Text Available The article is devoted to the actual subject - features development of tourism in Ukraine. Tourism in Ukraine legally declared as a priority of national culture and economy. The promotion of Ukraine as a European state requires the development of tourism industry. The modern concept of leisure activities organization leads to increased demand for tourism in those regions, which have the cultural, social, household identity of the nation, local community. These areas are presented in the most regions of Ukraine. Due to the wealth of historical, cultural, recreational, social and economic resources Ukraine has all essential prerequisites for intensive tourism development. Tourism plays an important role in regional development. Currently, most researches are aimed at economic aspects of development, which are usually associated with external (international tourism. However not enough attention were paid to social and environmental aspects of domestic tourism, which may become an important tool for spiritual revival, patriotic education, formation of ecological thinking and future mentality of the Ukrainian society. In the development of tourism in Ukraine there are some features: changing in the ratio of internal and external tourism in favor of external, a small number of foreign tourists, the gradual reduction in the number of citizens covered by domestic tourism. In 2015 the tourist flow was at the level of 2000 and amounted into 2,02 million people. There was a reduction compared to 2013 by almost 40%. Although the highest rates of reduction (30% occurred in 2014, and 10% - in 2015. So the rate of decrease in tourist flow slowed. The number of foreign tourists significantly reduced to a record 0.75% of the total number of travelers. On the contrary, the number of citizens of Ukraine, which travelled abroad remains very high and exceeds 80%. The number of domestic tourists remains at the level of 17%. Unfortunately, the negative trends in

Living the territoriality: Mapuche tourism and development

Directory of Open Access Journals (Sweden)

Dorian Rommens

2017-07-01

Full Text Available This article examines how Mapuche entrepreneurs are shaping the landscape of tourism in southern Chile in the context of indigenous development. Based on ethnographic research in and around Lican Ray, we looked at the impacts of Mapuche tourism ventures on development and deterritorialisation. Furthermore, we consider Mapuche tourism as a strategy of resistance in response to the deepening displacement of Mapuche population and the loss of traditional cultural values. The first section means to give an overview of the complexity of issues regarding (indigenous tourism and development as well as to introduce Mapuche tourism practices. Next, dealing with notions as territoriality and collectivism, we argue that Mapuche entrepreneurs are reappropriating Mapuche culture for development. Mapuche tourism is mobilising alternative ways for development, being and relating to the profound relationship they have with their territory and environment in accordance to their worldview. Finally, following the theories of anthropologists Charles Hale and James Scott, we show how Mapuche tourism is shaped in globalisation through Chile’s neoliberal policy. However, the Mapuche indigenous people active in tourism demonstrate that they possess the agency to construct strategies of ‘cultural resistance’. This article brings new perspectives to the study of indigenous tourism and development and represents Mapuche tourism as an opportunity for both indigenous development and resistance.

Sami tourism in destination development

DEFF Research Database (Denmark)

Olsen, Lise Smed

2016-01-01

through stakeholder collaboration in Jokkmokk, Sweden and Kautokeino, Norway. The study indicates that collaboration between destination marketing organisations and Sami stakeholders has been initiated and has improved destination marketing. Conflicts relating to indigenous identity and land use are more......Indigenous tourism has become an important component of the tourism industry. Previous indigenous tourism research has indicated three conflict areas that can have an impact on destination development - internal conflicts over indigenous identity, the use of indigenous culture in destination...... marketing, and land-use conflicts. To varying degrees these areas of conflict have been found to impact local and regional destination development in northern Europe. This paper draws on case studies to understand how conflicts in Sami tourism in local and regional destination development are addressed...

MARKETING CONCEPT - MODERN VISION FOR TOURISM DEVELOPMENT

Directory of Open Access Journals (Sweden)

Marius BOIŢĂ

2014-12-01

Full Text Available Nowadays marketing appears to be the result of long efforts of generalization and reflection of economical theory regarding marketing practice that has emerged and developed as a consequence of contemporary social and economic dynamism. Through the implementation of an effective marketing system and modern Romanian tourism, constantly improving quality performance of products or services will be provided towards achieving a performing tourism. The recent ongoing development of tourism, vast global expansion, the development of tourism in tourist reception structures by applying a suitable marketing will increase the tourism potential consumer’s satisfaction. In order to obtain a sustainable position in the tourism market and tourism companies must address complex marketing plan strategies.

Development of Young Coconut (Cocos nucifera Wine

Directory of Open Access Journals (Sweden)

Polemer M. Cuarto

2017-05-01

Full Text Available The study aimed to develop wine from young coconut water. This investigated the acceptability of the quality attributes of young coconut wine compared with commercial wine. Using a 5 - point hedonic scale, sensory evaluation test was done by the panelists (N=30 to evaluate the accep tability of the product quality attributes such as color, aroma and taste. Results of the sensory evaluation showed that young coconut wine has a pale light color, powerful aroma and sweet taste. Results also showed that panelists choose the color and tast e of the young coconut wine as its desirable attributes. Statistical analysis (p<0.05 showed significant difference in the color and aroma between young coconut wine and commercial wine but no significant difference in terms of taste.

Communist heritage tourism and red tourism: concepts, development and problems

Directory of Open Access Journals (Sweden)

COSMIN CIPRIAN CARABA

2011-04-01

Full Text Available The second part of the 20th century has been marked by the competition between capitalism and communism. The “Autumn of Nations” put an end to the Eastern Bloc, but each former communist country in Central and Eastern Europe still possesses heritage sites reminding of the communist period. These heritage sites are turning into major tourist attractions, being sought by western tourists. Halfway around the world the Chinese Communist Party is trying to develop Red Tourism, a specific type of cultural tourism, based on heritage sites of the Chinese communist revolution. While the two tourism types use communist heritage as primary resource there are several differences between them. The study compares European communist heritage tourism with Chinese “Red Tourism”, analyzing their emergence, development and the problems they face, especially regarding heritage interpretation. This paper will try to provide a theoretical base for studying communist heritage tourism in former communist countries of Central and Eastern Europe.

Development of "dark" tourism in the contemporary society

Directory of Open Access Journals (Sweden)

Minić Natalija

2012-01-01

Full Text Available The paper focuses on the development of „dark“ tourism as a type of special interest tourism. The study included analysis of the definition of „dark“ tourism, tourist motivations for this type of tourism, Stone' s typology of dark destination offers, and a portion is devoted to the role of „dark“ tourism in contemporary society. Also there are important „dark“ tourism destinations in the world as an example of this type of tourism development. The work includes a reference to the promotion of dark tourism in Romania, as a destination that has largely failed to impose itself on the world tourism market because this form of tourism promotion. In the first part special attention is paid to the special interest tourism, which is a new development that drives modern society. Modern tourists have a different kind of motivation when they are planning travel and tour operators need to focus on current trends. One of the trends relating to the development of „dark“ tourism and some of the countries at the national level is positioned as a destination which are distinguished by this kind of tourism. There is the space for this type of tourism development, but they require specific solutions that are distinctive to each country.

New wine world from Asia. Development, regional comparison and opportunities for the wine industry in China

OpenAIRE

Li, Yuanbo; Bardaji de Azcarate, Isabel

2017-01-01

Recently, China has become a huge wine consumer market as China had the fifth largest global wine consumption and the largest global red wine consumption in 2015 with most of the wine consumed (approximately 70%) being produced domestically. With the growing economy and technological advance, the Chinese domestic wine industry has seen significant development. The Chinese wine industry has flourished across the broad territory from the east costal area to the west desert area with distinct cl...

PROMOTING SUSTAINABILITY OF TOURISM BY CREATIVE TOURISM DEVELOPMENT: HOW FAR IS SLOVENIA?

Directory of Open Access Journals (Sweden)

Romana Korez-Vide

2013-01-01

Full Text Available In this paper we introduce sustainability dimensions of creative tourism and develop a model of sustainable creative tourism. The concepts of culture-based creativity and sustainability as tools for a value-adding impact on cultural tourism and local culture are discussed in the theoretical part of the paper. Our empirical analysis reveals that higher GDP per capita does not necessary correlate with higher competitiveness of an economy: a comparison analysis of Slovenian and Estonian international competitive positions in various domains shows several weaknesses of Slovenian competitiveness and offers an explanation for indispensable systemic view on tourism competitiveness. Our world wide web analysis of the steps made in creative tourism development in both countries indicates Estonian advantage, which could be taken as an example of good practice. Some suggestions for Slovenian policymaking with regard to institutional support for culture-based creativity and creative tourism development are made in the final part of the paper.

RECREATIONAL GEOGRAPHY AND DEVELOPMENT OF ECOLOGICAL TOURISM

Directory of Open Access Journals (Sweden)

M. R. Arpentieva

2017-01-01

Full Text Available The article is devoted to theoretical analysis of the problems of ecological tourism as a component of the theory and practice of recreational geography (geography, nature. The article reveals the essence and characteristics of ecotourism identifying its issues and determining the direction and tasks of its development. Special attention is paid to types and objects of ecological tourism, main problems and aspects of its development in the context of recreational geography and tourism are highlighted, such as the lack of an overall national concept for the development of rural tourism or the lack of clearly articulated public policies. There are neither standards and regulations applicable to rural tourism nor qualified personnel, knowledge and experience in the service sector of foreign and domestic tourists.There are no regulatory legal acts in the field of rural and ecological tourism which is aggravated by the unwillingness and inability to efficiently use private recreation resources. One of the key problems connected with the development of domestic tourism, including such types as agrotourism (“green tourism”, coupled with the experience of participation in rural works, and rural tourism as a whole, attracting people to rural life. The business problems of development of ecological tourism as an independent tourism industry cannot and should not be addressed to without strategic analysis and forecasting varied (including negative consequences of tourist activity for society, culture and environment as well as without and without the development and implementation of forms of ecological tourism aimed at harmonizing nature and culture of nature management by the population.

Residents’ Attitude toward Tourism Development: A Sociocultural Perspective

OpenAIRE

Sajad Ebrahimi Meimand; Zainab Khalifah; Edmundas Kazimieras Zavadskas; Abbas Mardani; Amir Abbas Najafipour; Ungku Norulkamar Ungku Ahmad

2017-01-01

Host population support for tourism development has attracted the attention of researchers in tourism studies. Given the importance of understanding local community support for tourism development, limitations in understanding their priority and lack of a socio-cultural model of support for tourism, this study attempted to model locals’ support for tourism development based on socio-cultural factors in Malaysian Homestay program. Using extensive literature review, a tourism support model was ...

TOURISM AND SUSTAINABLE DEVELOPMENT

Directory of Open Access Journals (Sweden)

Gina Ionela Butnaru

2014-06-01

Full Text Available Tourism and sustainable development are the subject of many initiatives and public or private debates in Romania. The main problem to which these initiatives try to find an answer is mostly related to the income generation for the local communities by using rationally and efficiently the local potential, in agreement with the economic, social, natural, and cultural factors. Consequently, some measures should be taken, and the tourist sector as a whole needs all the methods of sustainable development: new technologies, change of social behaviour, change of environmental legislation, methods of environmental management, better planning and development of control procedures. In this article, we presented a model of tourism development which should be applied in all the regions of great tourist attraction, and we realised a synthesis of the socio-economic advantages of sustainable tourism.

Sustaining the Entrepreneurship in Rural Tourism Development

Directory of Open Access Journals (Sweden)

Norhafiza Md Sharif

2017-12-01

Full Text Available Entrepreneurs play an important role in sustaining rural tourism and formulation of sustainable strategies being the initiators of the tourism business and the engine of the local development. Therefore, it is necessary to stimulate the development of entrepreneurial activities for the recovery of rural tourism potential and regional traditions, maintaining local employment growth and increase living standards in line with identifies needs and priorities of regional human resources development. This article aims to discuss the involvement of local communities in development of rural tourism entrepreneurship as well as addressing the issue of entrepreneurship in rural tourism.

New Sustainable Tourism Product Development for Russian Customers

OpenAIRE

Racheeva, Polina

2015-01-01

Sustainable tourism is a new concept for tourism sector; it is tourism that reduces negative tourism impacts and brings benefits instead. The current problem of sustainable tourism is lack of attractive tourism products. Their development is crucial since customers seek for experiences at a destination. Russians are an important segment for Finnish tourism, therefore their consumer behaviours has to be studied. The aim of this research is to find how to develop a tourism product for susta...

Residents’ Attitudes towards Sustainable Tourism Development in a Historical-Cultural Village: Influence of Perceived Impacts, Sense of Place and Tourism Development Potential

Directory of Open Access Journals (Sweden)

He Zhu

2017-01-01

Full Text Available This study aims to assess the residents’ support for sustainable tourism development in a destination that is in the initial tourism development stage. Residents’ perception of sustainable tourism development potential, sense of place, perceived tourism impacts, and tourism development support were involved in this study. A total of 331 completed questionnaire surveys were collected in Luozhou, a historical-cultural village in China. The empirical data were analyzed using a structural equation modeling (SEM technique, and the results revealed that perceived collective benefits had a significant positive effect on tourism development support, whereas the other three perceived impacts’ influence were not significant. The relationship between residents’ sense of place and perceived collective and personal benefits, perceived personal costs and tourism development support, were significant. Additionally, residents’ perceptions of tourism development potential had a significant influence on perceived impact and tourism development support except for perceived personal benefits. Some practical implications of those findings for tourism planning and development are also discussed.

Tourism And Environment: Toward Promoting Sustainable Development Of Tourism: A Human Rights Perspective

Directory of Open Access Journals (Sweden)

Ni Ketut Supasti Dharmawan

2012-01-01

Full Text Available Tourism activities in era globalization bring positive and negative impacts especially for the host countries destination. To minimize the negative impacts it is very important to always promote the sustainable development of tourism including from a human rights perspective. This paper will discuss concerning who have responsibility to promote a human rights related with sustainable development of tourism. To explore the topic in this article, Author will study both international human rights instruments and environmental convention as well as the soft law regarding the tourism sector such as the UN WTO Global Code Of Ethics. The Law No. 10 Year 2009 concerning Indonesia Tourism Law is also part of legal material studied in this paper. There are national, international legal instruments of the human rights as well as UNWTO Global Codes of Ethics which can be utilized to promote sustainable tourism through human rights perspective. It is considered that all stakeholders have responsibility to promote sustainable development of tourism.

Residents’ Attitude toward Tourism Development: A Sociocultural Perspective

Directory of Open Access Journals (Sweden)

Sajad Ebrahimi Meimand

2017-07-01

Full Text Available Host population support for tourism development has attracted the attention of researchers in tourism studies. Given the importance of understanding local community support for tourism development, limitations in understanding their priority and lack of a socio-cultural model of support for tourism, this study attempted to model locals’ support for tourism development based on socio-cultural factors in Malaysian Homestay program. Using extensive literature review, a tourism support model was proposed including several hypothesized paths. The proposed socio-cultural research framework predicted the impact of Islamic religiosity, locals’ knowledge about tourism, intrinsic motivation factors and community attachment on locals support for tourism development through mediating variables of perceived socio-cultural benefits and costs in Malaysian Homestays. , the model and paths were tested using structural equation modelling and partial least square algorithm (PLS-SEM with the aid of SmartPLS software. Findings reveal that locals’ support for tourism development in Homestay program is a function of perceived socio-cultural benefits and costs perceived by local community and four independent variables of Islamic religiosity, knowledge about tourism, intrinsic motivations, and community attachment.

How To Develop Ngorongoro As An Eco Tourism Destination : Eco Tourism In Ngorongoro

OpenAIRE

Londo, Amwewa; Londo, Amwewa

2008-01-01

In the third World Countries there is a need to develop and promote Tourism industry. Tourism Sector needs to be promoted to push economic development and increase the number of employments This research aims to find out whether eco-tourism sector at Ngorongoro Conservation area generates suistanable profit to local people. Qualitative reasearch was used to analyze eco-tourism value that leads to better understanding of different supports methods being used by government to local peopl...

A SHORT CONSIDERATIONS REGARDING SUSTAINABLE DEVELOPMENT OF TOURISM

Directory of Open Access Journals (Sweden)

CEAUSESCU IONUT

2016-12-01

Full Text Available The popularity created the concept of sustainable development has determined the conviction that tourism can develop in compliance with the philosophy of sustainability. For example, if we compare with other activities such as agriculture, forestry or in other sectors of the economy, tourism has a development relatively recent to human evolution. Tourism place in sustainable development is given the role of this economic activity that "sells" the physical and human environment as a product of his own. Tourism is one of the industries that should be involved in sustainable development, as industry resources, dependency on natural and human potential of cultural heritage in an efficient manner. Tourism "sell" these resources as some parts of his product, but at the same time shares certain resources with other users (local communities, the structure of the central administration. It is essential that tourism to be active in issues of sustainable development and to cooperate with other industries in ensuring the quality and longevity of the resources on which rests the whole tourist activity. Sustainable development in tourism is a necessity, and the connection between tourism and environment is much stronger than in the case of other industries. This paper presents the most important aspects of the rural turism and the contribution which it can bring to the wellbeing of a nation. The author like to stress some elements related to the concept of rural tourism which has nowadays become very important around the world. The rural tourism can revitalise the conventional concepts and views on tourism, and bring in a new dim ension to the sustainable development of tourism. It has been realised that tourism can play a major role in many countries economies, especially in developing ones, where it can substantially contribute to the increase of the national income..

TOURISM AN IMPORTANT SECTOR OF ECONOMY DEVELOPMENT

Directory of Open Access Journals (Sweden)

Xhiliola Agaraj

2009-05-01

Full Text Available Tourism has become an important sector that has an impact on development of country economy. The main benefits of tourism are income creation and generation of jobs. For many regions and countries it is the most important source of welfare. The ability of the national economy to benefit from tourism depends on the availability of investment to develop the necessary infrastructure and on its ability to supply the needs of tourists. Albania has a touristic potential for development of seaside tourism and other alternative forms of tourism. The scope of the paper is to present the impact of tourism on economy and especially on income. paper treats why Albania is an attractive country for investors, and which are the possibilities to invest. Through a questioner scattered in different publics and private institution of Albania are presented major problematical of tourism in Albania

MAPPING OF TOURISM POTENTIAL: THE PRECONDITIONS FOR THE DEVELOPMENT OF TOURISM IN CONTINENTAL CROATIA

Directory of Open Access Journals (Sweden)

Mario Banožić

2015-07-01

Full Text Available Many Croatian scientists indicate that there are significant opportunities in tourism that can beneficially influence the overall socio-economic development of Croatia. It is recognised that Croatia has to follow more closely the contemporary tourism trends, in which much greater attention is given to ecology, the cultural identity of the destination, active vacations, service quality and selective forms of tourism development. There is also agreement that the clean sea, the coast, and the abundance of natural and cultural beauty are the advantages of Croatia’s tourism supply in the maritime part of the country. However, there are some discussions that the Continental part of Croatia is also abundant in natural beauty, cultural wealth, and gastronomy, and that it has many other underutilised tourism potentials. Different viewpoints on tourism in Croatia are based on statistical indicators, such as the level of development of tourist regions expressed through investments in infrastructure, the number of employed and the direct benefit of tourism to the economy. Despite the fact that the Continental part of Croatia abounds in tourism potential, what is offered is recognised only locally. This problem has negative impacts at the strategic level, as project planning and financing need to have a regional dimension. Some authors (Kušen, 1999; Koščak, 1998; Krippendorf, 1986; Müller, 1994; Stabler, 1996; Travis et al., 1994 have developed a cadastre of tourism potential, which has never been implemented. Therefore, this paper aims to map the tourism potentials of Continental Croatia by using the triple helix model, based on which regional tourism can be developed and future project funding ensured.

Development of "dark" tourism in the contemporary society

OpenAIRE

Minić Natalija

2012-01-01

The paper focuses on the development of „dark“ tourism as a type of special interest tourism. The study included analysis of the definition of „dark“ tourism, tourist motivations for this type of tourism, Stone' s typology of dark destination offers, and a portion is devoted to the role of „dark“ tourism in contemporary society. Also there are important „dark“ tourism destinations in the world as an example of this type of tourism development. The work includes a reference to the promot...

OPPORTUNITIES OF DEVELOPING TOURISM INDUSTRY IN BANGLADESH

Directory of Open Access Journals (Sweden)

Tayub CHOWDHURY

2009-12-01

Full Text Available Tourism appeal includes natural places like beaches, eco-parks, lakes, valleys, rivers, islands etc., archeological sites, historic mosques and monuments, resorts, picnic spots, forest and wildlife. Bangladesh is a riverine country having attractive panoramic beauty. There are hills, valley, canals, lake, eco-park and mangrove forests, rivers, so many islands and the longest beach in the world. In this country, the scope of nature based tourism, resource based tourism, culture based tourism and eco-tourism is quite evident. Bangladesh is trying hard to develop its tourism industry. Therefore the whole situation deserves to be seen from right perspectives. Role of government is positive since the last twenty years both private and public organizations have come forwarded to attract the local and foreign tourists. The cracks of problem could not identify accurately because of the paucity number of researches and investigations in our country. Developed and organized tourism industry could change the economic condition and contribute a big share in the GDP of Bangladesh. This study will impede the opportunities of developing tourism industry in the light of existing resources.

Marketing aspects in tourism development : The marketing analysis of Vietnam tourism industry for long term development

OpenAIRE

Thai, Thuy Nga

2011-01-01

The objectives of this paper are to identify the shortcomings that have been hindering the development of Vietnam tourism and seeking for the solution for these shortcomings in the aspects of marketing. Vietnam is a country lying in the peninsula of South Asia and holds great potentials of nature, culture and human power for tourism growth. Despite much effort on marketing campaigns, Vietnam tourism is still lagging behind other giant tourism industries in Asia region. The thesis applied ...

Residents’ Attitudes towards Sustainable Tourism Development in a Historical-Cultural Village: Influence of Perceived Impacts, Sense of Place and Tourism Development Potential

OpenAIRE

He Zhu; Jiaming Liu; Zongcai Wei; Weiheng Li; Lei Wang

2017-01-01

This study aims to assess the residents’ support for sustainable tourism development in a destination that is in the initial tourism development stage. Residents’ perception of sustainable tourism development potential, sense of place, perceived tourism impacts, and tourism development support were involved in this study. A total of 331 completed questionnaire surveys were collected in Luozhou, a historical-cultural village in China. The empirical data were analyzed using a structural equatio...

MANAGING ENVIRONMENTAL POLICY FOR TOURISM DEVELOPMENT

Directory of Open Access Journals (Sweden)

Margarita Matlievska

2013-01-01

Full Text Available Based on variety of impacts that tourism poses over national economies, each country is interested in supporting its development. Moreover, everyone urges measures for increasing the number of tourists who are eager in meeting their travel and tourism preferences. Since the motive for tourism flows lies in natural or cultural background, it is necessary to find solutions for enhancing such basis. This paper supports the fact that tourism development may not be addressed if environment is neglected. For that purpose, the research is focused on environmental policy as a precondition for preserving safe and sound grounds for tourism development. In this respect, the case of Macedonia is investigated with its corpus of environmental laws being in a state of approximation with the ‘horizontal’ legislation of the European Union. So, the contribution of this paper lies in the fact that provides overview and facts at glance not only on the environmental protection legislation in Macedonia, but on the constitutional regulation as well. The research outcomes confirm the starting research hypothesis for obtaining national environmental legislation fully in line with already established international standards. Hence, one may argue that environmental policy provides basis and legal opportunities for strengthening tourism development.

Evaluation of sustainable rural tourism development in Serbia

Directory of Open Access Journals (Sweden)

JOVANOVIC Verka

2012-09-01

Full Text Available Serbian rural tourism face a growing number of challenges. A competitive Serbian rural economy requires a balance between agricultural production, other economic activities, environmental protection and social development. Rural development has focuset on improving agricultural competitiveness consolidating land, improvingmarket orientation, and developing economic infrastructure. Rural tourism is seen as one of the aspects of sustainable economic growth of the four rural areas in Serbia. The paper gives an evaluation of rural tourism development in Serbia through rural tourism product and rural tourism clusters prioritizing. Rural tourism is highlighted as one possible solution for the poor rural areas development. It is seen as an instrument for revitalization of the rural space and for the increasing of their attractiveness.Leisure, recreation and tourism in rural areas are perspectives of a new approach in which society is changing from the concern of production to concern of consumption.

Mountain tourism development in Serbia and neighboring countries

Directory of Open Access Journals (Sweden)

Krunić Nikola

2010-01-01

Full Text Available Mountain areas with their surroundings are important parts of tourism regions with potentials for all-season tourism development and complementary activities. Development possibilities are based on size of high mountain territory, nature protection regimes, infrastructural equipment, provided conditions for leisure and recreation as well as involvement of local population in processes of development and protection. This paper analyses the key aspects of tourism development, winter tourism in high-mountain areas of Serbia and some neighboring countries (Slovakia, Romania, Bulgaria, and Greece. Common determinants of cohesion between nature protection and mountain tourism development, national development policies, applied models and concepts and importance of trans-border cooperation are indicated.

Tourism destination development in Thailand

NARCIS (Netherlands)

Pongajarn, Chalermpat

2017-01-01

Informed by actor-network theory (ANT), this research aims at improving understanding of the nature of tourism destinations in Thailand and their development by investigating through three main notions: ordering, materiality and multiplicity. These notions enabled to study how tourism

Trends in the Development of International Tourism and Imperatives of Modernizing the Tourism Industry

Directory of Open Access Journals (Sweden)

Zeyneb Adamanova

2015-01-01

Full Text Available This article provides a rationale for the significance and explores the characteristics of international tourism. The author establishes that this sector of the global economy has been developing in quite a sustainable fashion, without being affected by substantial differences between various regions around the world. The author discusses groups of stimulating factors and major trends in the development of international tourism at the current stage, including major changes in the tourism product and the operation of the global market of tourism services. The article defines the imperatives of modernizing the tourism industry at the national level.

Cultural Tourism – a Model for Economic Development

Directory of Open Access Journals (Sweden)

Mihaela-Carmen MUNTEAN

2012-11-01

Full Text Available Tourism is a complex activity whose development is manifested in a fast pace, which in the last period determined it to become one of the most spectacular phenomena of recent decades, with important economic effects and particularly, social and human effects. This form of cultural tourism is identified as an engine for development and promotion of local cultural identities, offering neighboring communities an opportunity to preservation of cultural heritage as a resource for socio-economic local development. Thus, cultural tourism is the boundary between culture and tourism industry, its development influencing each other. Cultural tourism is a form of economic development based on cultural resources, contributing to national economic development.

Resort-oriented tourism development and local tourism networks – a case study from northern Finland

Directory of Open Access Journals (Sweden)

Outi Kulusjärvi

2016-02-01

Full Text Available In tourism studies, it has been widely recognized that resort-oriented tourism development creates challenges for regional development, mainly due to its enclave nature and lack of regional economic linkages. However, there have been relatively few studies on the destination-scale cooperative networks, although, they are vital in increasing the positive regional economic impacts of tourism development. This paper is an empirical qualitative study exploring the connections between resort-oriented tourism development and tourism business cooperation in the case study area of the Ruka-Kuusamo tourism destination in Northeast Finland. The interest is on how the local cooperative networks of the Ruka tourist resort are spatially constructed within the Ruka-Kuusamo tourism destination. The research data consists of semi-structured interviews conducted for ten tourism actors located in the Ruka resort. The results show that the businesses located in the Ruka resort cooperate at the regional scale mainly in marketing, while their partners in production cooperation are located mostly within the resort, particularly in its very core area. The resort appears to function as a basis for spatial identification for tourism actors, which, in turn, affects entrepreneurs’ motivation to cooperate at the local and regional scale. Tourism entrepreneurs operating in the very core of the resort perceive the area as the principal area for their operations, and therefore, they do not particularly engage with the surrounding areas and businesses or with other actors located there. Thus, for smaller enterprises outside the core, it can be difficult to benefit from the resort’s core’s growth via network relations. This contributes mainly to the development of the core areas alone, creates challenges for sustainable regional economic development in the destination region, and hinders the resort’s tourism growth in the long run.

Resident Support for Tourism Development in Rural Midwestern (USA) Communities: Perceived Tourism Impacts and Community Quality of Life Perspective

OpenAIRE

Chia-Pin Yu; Shu Tian Cole; Charles Chancellor

2018-01-01

Local residents play an important role in the process of sustainable development in tourism. Resident support for tourism development contributes to the health of tourism industry and successful community development. Therefore, it is in the best interest of local residents, the tourism industry, and tourists, that residents have a positive outlook on and positive experiences with tourism development. In order to understand resident support for tourism development from tourism impacts and com...

TOURISM AS A FACTOR OF MUNICIPAL DEVELOPMENT

Directory of Open Access Journals (Sweden)

Stefka Timareva

2017-12-01

Full Text Available Tourism is one of the fastest growing industries in the world, which has extremely diverse impact on the lifestyle of the local population on the one hand and on the other for the modern traveler. At the same time, this modern "phenomenon" plays an important role in the socio-economic and political development of the host country, region or municipality, offering new employment opportunities for the local population and improving the way of life by providing additional income. The development of tourism in a municipality is based on a certain resource base, which consists of a variety of natural and anthropogenic resources, a prerequisite for the development of various alternative types of tourism. Its importance as a form of recreation consists mainly of its potential to be a leading factor in the development of municipalities and in diversifying their economic structure. Tourism has significant effects manifested by positive migratory balance, especially where the tourism industry is leading and is a driver of positive development. For the successful realization of tourism as a leading economic and social factor, it is important to make a real and precise system for its planning and management, adequate human resources competence as well as close cooperation between the public and private sector, legal tourist base, development and the implementation of tourism projects and last but not least, a real development strategy in the relevant municipality.

Resident Support for Tourism Development in Rural Midwestern (USA Communities: Perceived Tourism Impacts and Community Quality of Life Perspective

Directory of Open Access Journals (Sweden)

Chia-Pin Yu

2018-03-01

Full Text Available Local residents play an important role in the process of sustainable development in tourism. Resident support for tourism development contributes to the health of tourism industry and successful community development. Therefore, it is in the best interest of local residents, the tourism industry, and tourists, that residents have a positive outlook on and positive experiences with tourism development. In order to understand resident support for tourism development from tourism impacts and community quality of life perspective within the rural communities of Orange County, Indiana, USA, this study has examined a proposed structural model which incorporates eight latent variables: (a six types of positive and negative tourism impacts serve as exogenous latent variables; (b tourism-related community quality of life (TCQOL is proposed as the mediating variable; and (c resident support for tourism development is the ultimate dependent variable. The results show that both sociocultural and environmental benefits contribute to the host community’s living experience. Economic and sociocultural benefits, negative sociocultural and environmental impacts, and TCQOL influence resident support for tourism development. This study identified specific tourism impacts that affect TCQOL and resident support for local tourism development. This study affirms that community quality of life (QOL serves an effective predictor of support for tourism development.

TOURISM DEVELOPMENT IMPACT ON THE ECONOMY OF AZERBAIJAN

OpenAIRE

Musayeva, Naila; Silinevica, Irena

2016-01-01

The aim of this research is to explore tourism development impact on the economy of Azerbaijan. International tourism as a source of both direct and indirect incomes of the state encourages the development of different sectors not specific to the tourism infrastructure, but through the multiplier effect. In this context, the authors analyze the impact of tourism on employment in Azerbaijan and calculate the indirect impact of tourism on the economy of Azerbaijan due to the multiplier effect. ...

Mass tourism versus small form tourism case study: Perspective for the development of small form tourism in the municipality of Surčin

Directory of Open Access Journals (Sweden)

Stanić-Jovanović Sara

2015-01-01

Full Text Available The phenomenon of mass tourism development in recent years has undergone certain transformations, in particular, with the appearance of small forms of tourism, having significant prospects for development in the future. Although mass tourism development has represented, for a long time, a successful example of the concept of development of various tourist destinations around the world, in time, it was getting more exposed to criticism. Numerous authors and tourism scholars emphasize negative impact of mass tourism, whereas World Tourism Organization's forecast is in favor of reducing the mass as opposed to small forms of tourism. The small forms of tourism are primarily characterized by individual tours or traveling within small groups, usually consisting of educated, experienced and responsible participants with greater purchasing power when compared to typical tourists, participants of mass tourism. This case study entails prospects for the development of small forms of tourism in Surčin, the youngest of seventeen Belgrade municipalities. Due to its favorable traffic and tourist position, natural resources, cultural heritage and built infrastructure, in recent years, Surčin has become more attractive for individuals and small groups of tourists, positioning itself as a tourist destination for excursions in the market capital. This paper investigated the possibilities for tourism development of small forms of tourism based on the natural environment, cultural heritage, events; adventure, sport and recreation; authentic offer and local tradition as well as the parts of a short city break tour and cruising programs in the area of the Surčin municipality.

IMPROVEMENT OF DEVELOPMENT OF TOURISM OF SERBIA

Directory of Open Access Journals (Sweden)

Slobodan CEROVIC

2007-06-01

Full Text Available Serbia, without doubt, has qualitative and diverse base to develop tourism. Natural attractions as well as attained level of lodging and other capacities point out that numerous types of tourism could be developed, especially if one takes into account landscape diversity as well as natural potentials of Serbia. Previous development of tourism affirms its numerous effects which, in significant manner, have been embedded in economic and social development of Serbia. In that connection, the aim of this work is to point out the necessity of stimulating tourism in Serbia, which would form necessary assumptions for its dynamic role in the development of Serbia’s economy.

A Case Study of Ethnic Minorities as Tourism Entrepreneurs: Their Involvement in Sustainable Tourism Development

Directory of Open Access Journals (Sweden)

Ceren Miral

2013-07-01

Full Text Available Most tourism activities excluding the e-tourism activities as matter of their nature (service taker and provider take place face to face between people. In addition tourism activities encourage bonding people both for tourists and the tourism services providers. Tourism creates cohesion for many different cultural groups. One of the cities in Turkey, Izmir is a good example with including too many culturally oriented groups such as Levantines, Greek, Jewish, rarely Armenians. In this paper there are two research questions are hold; how is being the other (ethnic minority as tourism entrepreneurs in tourism industry in Izmir and their involvement in sustainable tourism development is investigated and if tourism activities help connecting different cultural groups together and closer is investigated. So regarding these research questions, the research methodology in this paper is qualitative. For that reason, semi structured interview technique is applied to people are belong to different cultural groups and identities whom entrepreneurs in tourism industry. Semi structured interview technique is a commonly used an interview method depending on providing deep understanding of participants` perceptions, thoughts and behaviors. In general, understanding of the other brings feeling respect to others` cultural beliefs and lifestyle and this will make peace and harmony to where they live together. As a result, with the light of these research questions being the other entrepreneurship in sustainable tourism development in Izmir is evaluated. Furthermore, in this research is tried to indicate the advantageous and disadvantageous and importance of different cultural groups for sustainable tourism development

BASIC PRINCIPLES OF TRANSPORT TOURISM DEVELOPMENT IN UKRAINE

Directory of Open Access Journals (Sweden)

L. V. Martsenyuk

2013-08-01

Full Text Available Purpose. Undeveloped infrastructure and the system of public and tourist transport services prevent boom and spread of tourism glory of the country. Therefore, the development of tourist infrastructure and transport communication routes is a priority task. Methodology. Article methodology is based on the use of consequent methodological technique. Findings. Author analyzed the situation of tourism industry in Ukraine, set the basic principles for the tourism development and its priorities. The article contains the author's point of view on the fact that the tourism industry is of paramount importance to the state economics, and the development of this sector of public life should be a priority task for the near future. Originality. According to the author, the development of the inbound tourism is more reasonable, because it provides additional workplaces and exchange earnings. The author insists that the raise of quality level of domestic tourist services to the European standards would accelerate the development of Ukrainian tourism and would attract more holidaymakers from Ukraine and neighbouring countries. Practical value. The rational measures, which were taken regarding the proposed directions for the tourism development, can improve competitiveness of the Ukrainian tourist industry on the European tourist market.

Sustainable tourism development: the case study of Antalya, Turkey

Science.gov (United States)

Latif Gurkan Kaya; Richard Smardon

2001-01-01

This paper discuss ideas about how tourism can be made base for sustainable tourism development in Antalya, Turkey. The introduction is a general overview of sustainable tourism development in coastal areas. The paper also addresses the role of NGOs in the course of development. Information is given about coastal tourism facilities in Turkey. Finally, sustainable...

Tourism and rural community development in Namibia: policy issues review

Directory of Open Access Journals (Sweden)

Erling Kavita

2016-02-01

Full Text Available During the past decades, the tourism sector has become an increasing important issue for governments and regional agencies searching for socio-economic development. Especially in the Global South the increasing tourism demand has been seen highly beneficial as evolving tourism can create direct and indirect income and employment effects to the host regions and previously marginalised communities, with potential to aid with the poverty reduction targets. This research note reviews the existing policy and planning frameworks in relation to tourism and rural development in Namibia. Especially the policy aims towards rural community development are overviewed with focus on Community-Based Tourism (CBT initiatives. The research note involves a retrospective review of tourism policies and rural local development initiatives in Namibia where the Ministry of Environment and Tourism (MET initiated a community-based tourism policy. The policy emphasises structures and processes helping local communities to benefit from the tourism sector, and the active and coordinating involvement of communities, especially, is expected to ensure that the benefits of tourism trickle down to the local level where tourist activities take place. However, it is noted that in addition to public policy-makers also other tourism developers and private business environment in Namibia need to recognize the full potential of rural tourism development in order to meet the created politically driven promises at the policy level. In this respect, a national tourism policy could provide an enabling framework, integrating the tourism sector’s development aims to rural and community development needs in future. In addition, there is a need to coordinate a comprehensive vision of what type of rural tourism development or tourism in rural environments holds the most potential to benefit both local communities and the mainstream sector.

Building Coalitions for a Diversified and Sustainable Tourism: Two Case Studies from Hungary

Directory of Open Access Journals (Sweden)

Zoltán Lakner

2018-04-01

Full Text Available The development of the tourism sector has been a question of strategic importance for Hungary, a small, open economy with limited natural resources. At the same time, these efforts often generate considerable environmental conflicts, decreasing the sustainability of the environment. To understand the potential methods of sustainable tourism development, and to develop the optimal policy, it is essential to clarify the actors, their systems of interest and the potential ways of forging coalitions between them. The article presents an analysis of two case studies of rural tourism development: the “softening” of tourism at the most important touristic attraction in Hungary, Lake Balaton; and the conflicts arising from wine tourism development. Based on institutional economics, principle–agent theory and strategic management, and applying the MACTOR method, the authors identify the key actors, present the network of their mutual influences and goals, determine the most important conflicts and highlight the potential coalitions between them from the point of view of sustainable rural tourism development, as well as ways to further develop the regulatory environment. Based on this analysis, the article proves: (1 the importance of the modernization and re-organization of the public administration structure, focusing on optimal utilization of resources, as opposed to attaching to traditions; (2 the importance of forming clusters of different partners; (3 the strengthening of the knowledge base of decisions concerning sustainable tourism management; and (4 increasing conscious planning, based on the inclusion of different interest groups and long-term prognoses in local decision making, minimises the environmental burden of tourism.

Considerations on Gastronomic Tourism as a Component of Sustainable Local Development

Directory of Open Access Journals (Sweden)

Dan Mihnea Diaconescu

2016-11-01

Full Text Available Tourism is a multi-faced activity that links the economic, social and environmental components of sustainability. Firstly, this research analyses residents’ perceptions of the impact of tourism development and examines the factors that influence the support for sustainable tourism development. Secondly, the research discusses Community Based Tourism (CBT and its positive impact of tourism development; CBT is connected to community’s capacity to protect itself from outside threats by negotiating the quality of tourism development. Thirdly, Gastronomic Tourism development is depicted as an interaction between outside developers and local residents that ultimately builds a sustainable dialogue for growth of tourism. Usually, the partnerships established between local community residents and outside tourism developers began with initial resistance from residents and led to the following sequence of behaviour: town meetings, formal organization of residents, petitioning, public demonstration, and legal action. By examining collective action narratives in the study communities, a framework for sustainable rural tourism development is built to understand relationships between tourism impacts, sustainable development and community identity. Findings indicate that residents see tourism as a development factor. The natural, economic, and social-cultural environment as well as infrastructure, age, gender and education are factors that influence the sustainable development of tourism and gastronomic tourism.

CHALLENGES AND DEVELOPMENT PROSPECTS FOR TOURISM IN ROMANIA

Directory of Open Access Journals (Sweden)

Catalin POSTELNICU

2016-02-01

Full Text Available Tourism in Romania has witnessed in recent years a sinuous evolution marked to a great extent by a multitude of private initiatives and to a lesser extent by strategic coordination at governmental and regional level, respectively. The development of tourism is somewhat chaotic and unplanned, devoid of any inclusive, holistic vision concerning the correlation between transport infrastructure investments and investments in accommodation and tourist destinations. This led to a paradoxical situation in which areas with great tourism potential (e.g. the Danube Delta are hardly accessible to foreign tourists/tourists from faraway regions. The attraction of such tourists is accomplished by primitive means, without any strategic thinking or appropriate planning. The authorities’ great disinterest and disengagement notwithstanding, Romania as a tourist destination possesses some major advantages stemming from its high potential for development in various directions. Entire tourism sectors (spa-based, mountain, cultural tourism etc. are not yet exploited at maximum capacity while tourism initiatives undertaken by various entities are not sufficiently developed. In this paper, the authors attempt to highlight the main strategic development directions of tourism in Romania, pointing to Romania’s major advantages as a tourist destination and drawing attention to the primary courses of action that must carefully be considered by decision makers in developing a viable tourism strategy.

STRATEGIES FOR THE DEVELOPMENT OF TOURISM AND ...

African Journals Online (AJOL)

Rivers State Perspective ... A well-developed tourism industry can house a theatre to enhance the beauty of tourism. ... Tourism, as a concept of travelling from one destination to another by a .... economic policies education, health, industrial activities, transport, .... facilities that will ensure sustainability of the human industry”.

Development and Use of Tourism Resources in Dahengshan of Mingguang City

Institute of Scientific and Technical Information of China (English)

Lu; TIAN; Zhongxiang; YU

2013-01-01

Dahengshan is rich in natural, cultural and tourism resources. However, the existing conditions are not good. On the basis of existing conditions, this paper presents ideas of "development in the process of protection, promoting protection through development". The development of tourism resources in Dahengshan should properly treat the relationship between tourism reception ability and environmental carrying capacity, understand the relationship between tourism resource protection and development, restore destroyed tourism resources, make practical tourism plan, cultivate management personnel, improve service level, increase development investment, expand investment and financing channels, energetically develop tourism series products, increase propaganda, raise popularity, and strengthen regional tourism cooperation, finally build big Mingguang tourism circle. Landscape design should focus on ecology, in the hope of ranking in the tourism system of Mingguang City.

The role brand equity on developing tourism industry

Directory of Open Access Journals (Sweden)

Behnam Ghorbanifard

2014-01-01

Full Text Available During the past few years, there have been growing interests in developing tourism industry in developing tourism economy. This paper presents an empirical investigation to study the effects of different factors including brand awareness, quality perception, brand associate and brand loyalty on developing tourism economy. The proposed study was accomplished in city of Karaj located in province of Alborz, Iran. The study designed a questionnaire consist of 27 questions designed in Likert scale and distributed it among 400 randomly selected people who visited this city during the year of 2012. Using Spearman correlation, they study confirmed that there were some positive relationship between brand awareness and tourism economy (r=0.434, Sig.=0.02, a positive relationship between quality perception and tourism economy (r=0.198, Sig.=0.008, a positive relationship between brand associate and tourism economy (r=0.261, Sig.=0.000 and finally there was a positive and relationship between brand loyalty and tourism economy (r = 0.302, Sig. = 0.05. In addition, the implementation of stepwise regression model has indicated that brand awareness played essential role on tourism economy followed by brand loyalty and quality perception.

The Cognitive Modeling of Development of Tourism Sphere

Directory of Open Access Journals (Sweden)

Los Vita O.

2017-10-01

Full Text Available The article explores the inter-sectoral interaction in the tourism sphere, which is based on the application of cognitive modeling. The authors consider the interaction of powers (political environment, tourism (tourism business, business (socio-economic environment and ecology (ecological environment. The ecology is identified as the exceptional decisive factor in creating an enabling environment for the development of the market for tourism services. A static analysis of the cognitive model was carried out, which revealed 624 contours, of which 473 were stabilizing and 151 were destabilizing. Based on results of the systemic characterizations of the cognitive model, it was found that the interaction between the two sectors, tourism (tourist business and business (socio-economic environment needs special attention. A dynamic analysis of the built cognitive model was carried out using the method of impulse processes that helped to generate alternative scenarios for the development of tourism services. As a result, it has been found that increased investment in restaurant and hotel activities facilitates the increase in the level of development of market for tourism services for one period earlier than the increase in financing tourism sphere from the budget.

Landscape, Geology and Wines in the Jurançon vineyard

Science.gov (United States)

Fasentieux, Bertrand; Burgio, Marion; Delfaud, Jean

2015-04-01

Located on the Pyrenean Northern Piedmont, in Bearn, the PDO vineyards of Jurançon are undergoing great development, which requires a study of soils. The landscape constitutes the main approach exploiting physical parameters - climatological, morphological and geological. Man has realized the cadastral map for agricultural land in which vineyards develop. The geological substratum falls into three units: the Cretaceous flysch to the South, the Cenozoic calcareous pudding stone of Jurançon to the North-East and the oligo-Miocene molasse of Monein to the North-West.The soils resulting from these units are varied, with different pHs, permeabilities and clay minerals. Each of these three ' terroirs ' produces dry or sweet wines with different characteristics well highlighted by winemakers. Thus, geology, associated with climatology, determines distinctive types. Their expression, the landscape, becomes a communication tool, with a view to develop wine tourism.

The problems of tourism enterprises’ development in Ukraine

OpenAIRE

Davydova, O.

2014-01-01

The article identifies the main groups of factors that influence the development of tourism business. The analysis of the composition of factors and their influence on the development of tourism in Ukraine is done. It is proved that economic security of the real economy of Ukraine is significantly influenced by inbound and domestic tourism. The basic principles of sustainable tourism are found: sustainable use of natural resources that do not allow them to exhaust; reducing excessive consumpt...

Development of Zaozhuang Tourism Information System Based on WebGIS

OpenAIRE

Xiaofei Yan; Yanqiu Wang

2012-01-01

As a resource-exhausted city, Tourism as a pillar industry of economic transformation in Zaozhuang is fostered as a key point. The development of tourism industry is closely related to the information technology. In the paper, after analyzing the tourism situation of Zaozhuang, WebGIS and Virtual Reality technology are applied to the tourism industry, and Tourism Information System in Zaozhuang is developed. The successful development of this system will be a great breakthrough in the tourism...

The World of Great Wines: The Douro Valley Experience

OpenAIRE

A. Oliveira-Brochado; R. Silva; C. Paulino

2014-01-01

The aim of this paper is to use an experiential view of wine tourism to develop a battery of items that can potentially capture the overall Douro Valley experience from the tourist’s perspective. The Douro Valley, a UNESCO World Heritage region located in Portugal, was the target of this study. The research took a mixed approach using both qualitative and quantitative designs. Firstly, we combine the literature review on service quality scales with a content analysis of five in-depth intervie...

Distribution alternatives for a small wine-producer

Directory of Open Access Journals (Sweden)

Radka Šperková

2010-01-01

Full Text Available Distribution can be defined as a way of goods from producer to consumer. In wine production industry there exist several distribution channels, through which wine is distributed to the final consumer. Aim of this paper is to identify and compare advantages and disadvantages of particular distribution channels for wine sales related to a small wine-producer.Distribution of wine to the final consumer is done through dealers represented by retail chains, specialized wine-shops, hotels, and restaurants. In a smaller scale it is done through internet sales, own outlets and wine auctions. According to the research of Focus agency, Marketing & Social Research, done in 2009, customers buy wine mostly in retail chains and decide on sort and quality of wine directly at the moment of purchase. Selection is based except wine quality also on the shape of the bottle, etiquette, and also cork (consumers explicitly prefer cork, and the screw top rather discourages. Certain part of customers – specifically those, who are more acquainted with wine – buy wine in special wine-shops. The research shows a decrease of direct wine-sales.When using services of independent trade organizations, producers have to control the intensity of commercial activities and knowledge of technical characteristics of products. Small wine producers, though, do not have to use this distribution channel, and can focus only on direct sales. For some small wine producers, specifically those operating in the areas with an extended possibility for wine-tourism, this channel can be more suitable and effective than using retail chains. This way of distribution does not require extensive start-up investments, it is directly dependent on producers own effort, and can be done as a supplementary activity to the main source of income.Regardless the particular choice of a distribution channel by a small wine producer it is necessary to be judged not only from the viewpoint of its advantages and

Prerequisites of Sustainable Development of Rural Tourism in Continental Croatia

Directory of Open Access Journals (Sweden)

Bartoluci Mato

2016-09-01

Full Text Available The goal of this paper was to analyze the current status of rural tourism in Croatia and to identify possibilities, guidelines and methods of its sustainable development. The research has shown that rural tourism in Croatia falls behind the sun-and-beach holiday tourism in coastal Croatia and that numerous and diverse natural and social resources in Continental Croatia are insufficiently employed, especially in the Continental part of the country Past research of rural tourism in continental Croatia relied on individual entrepreneurial initiative and scarce funding resources, so that consequently a heterogeneous and fragmented rural tourism offer, based on various tourism forms and special interest tourism types, has developed in an unorganized way. However, rural tourism can become a driving force for the development of rural areas, taking into account the concept of sustainable development, based on the balance of economic, ecological and social responsibility. In the future, it should encourage development projects that ensure integrated tourist offer and thereby enable long-term sustainable development of rural tourism in continental Croatia.

Medical Tourism as an important niche of Tourism Development in South Africa

Directory of Open Access Journals (Sweden)

A Nicolaides

2011-01-01

Full Text Available When tourists travel to another country for Medical treatment as well as for sightseeing, the practice is called medical tourism. In the last few years this trend has increased. This emergent global trend of increased medical tourism is expected to gain momentum in the coming decades as travelers seek destinations abroad that are associated with wellness and affordable medical care. How countries are marketing medical tourism destinations and the choices of consumers in this regard are important aspects for the South African tourism market to consider. Additionally, the economic impact of medical tourism on countries such as India, where it is virtually a routine practice, and how tourism may be affected by the development of medical pharmaceuticals, medical equipment, and medical industry job creation, are aspects worthy of consideration as South Africa seeks to obtain an important part of the market. Medical tourists cannot make an informed choice about treatment when comparing different hospitals in different countries and at best make a partially informed choice. The strategy is to get them to come to South Africa because we are a preferred option with a good reputation in healthcare. This article seeks to address these issues and make suggestions on how medical tourism offerings can be improved in South Africa so as to make medical tourism increase in volume.

Moral assemblages of volunteer tourism development in Cusco, Peru

OpenAIRE

Burrai, Elisa.; Mostafanezhad, Mary.; Hannam, Kevin.

2016-01-01

In this paper, we develop a conceptual approach from which to examine the moral landscape of volunteer tourism development in Cusco, Peru. Drawing from recent work on assemblage theory in geography and tourism studies, we explore how assemblage thinking can facilitate new understandings of volunteer tourism development. Using assemblage as an analytical framework allows us to understand volunteer tourism as a series of relational, processual, unequal and mobile practices. These practices, we ...

Colonial control or terroir tourism? The case of Houghton’s White Burgundy

Directory of Open Access Journals (Sweden)

Tara Brabazon

2014-11-01

Full Text Available Is Burgundy more than a region in France, or could it refer to a style of wine making? Food and wine are not only derived from a place. They make a place. Other industries are enabled through food and wine, particularly tourism. ‘Region’ has a distinctive role in framing the brand and profile of a wine bottle. ‘Region’ mitigates risk for a consumer. Region is a proxy for quality. This article investigates the impact of the legal protection and control of regionality on formerly colonized nations, with particular consequences on wine industries. By exploring Houghton’s White Burgundy and its transformation into White Classic, the impact of protecting regionality on formerly colonized nations is revealed.

Strategic Management of Nature-Based Tourism in Ijen Crater in the Context of Sustainable Tourism Development

Directory of Open Access Journals (Sweden)

Sandra Dhesitta Putri

2015-09-01

Full Text Available The aim of the study is to define the strategic management of nature based tourism in Ijen crater, East Java. From the perspectives of accessibility, problems facing by accessibility are related to the travel distance and forest road quality. Ijen craters have three important aspect in competitiveness tourism aspect, namely something to see (mountain landscape, something to do (trekking, hiking, bird watching, and something to buy (meals. The future development of such attraction should be meets ecotourism principles. This study found that improving tourism facility and infrastructure were important aspects. The development and improvement of tourism facility and infrastructure, however, should be incorporates ecotourism principles. In such a case, the conservation, local people and community development becomes crucial issue. Involvement of stakeholder and local community in facility and infrastructure will increase the quality and sustainability of infrastructure and tourism facility. Keywords: ecotourism strategy, tourism management.

PREREQUISITES FOR DEVELOPMENT OF SPA TOURISM IN BULGARIA

Directory of Open Access Journals (Sweden)

Manuela Vucheva

2016-12-01

Full Text Available The demand for spa tourism in Bulgaria has increased 3 times in the last five years. Worldwide demand for spa for travel increased 2 times since 2004. Indications show that spa tourism is developing in a positive direction, both in Bulgaria and abroad. In Bulgaria there are 25 spa destinations where there are hydromineral fields and complexes for accommodation and rest. The paper provides key conclusions in relation to the development of spa tourism in Bulgaria and recommendations for improvements in marketing and advertising and combination with other types of tourism.

SUSTAINABLE TOURISM DEVELOPMENT - IMPORTANT COMPONENT OF SPATIAL TOURISTIC PLANNING

Directory of Open Access Journals (Sweden)

Adelaida Cristina HONTUS

2015-04-01

Full Text Available Through its specificity, the tourism industry is directly related to the environment, more than other industries. Running uncontrolled tourism activities, at random, without taking into account the development and exploitation standards can lead to the environmental degradation and tourism resources. To achieve the travel activities the best possible is required, besides the natural, human and material resources, to satisfy the tourists' needs. Material and technical endowment of tourism is represented by: accommodation and food services, transportation, treatment and leisure facilities and is primarily conditioned by developing and modernizing the existing endowment. Thus, a highly attractive tourist area could not be on offer before having the facilities for receiving and retaining potential tourists. In order to decide on the tourism development of an area, it is needed an analysis of the tourist traffic to the existing tourist settlements. This paper achieved a study case on the tourism demand and supply in Bucharest, the capital of Romania. For this purpose, a series of tourism indicators regarding the tourism demand and supply have been calculated, analyzed and interpreted.

Communist heritage tourism and red tourism : concepts, development and problems

OpenAIRE

Caraba, Cosmin Ciprian

2011-01-01

"Communist heritage tourism and red tourism: concepts, development and problems. The second part of the 20th century has been marked by the competition between capitalism and communism. The “Autumn of Nations” put an end to the Eastern Bloc, but each former communist country in Central and Eastern Europe still possesses heritage sites reminding of the communist period. These heritage sites are turning into major tourist attractions, being sought by western tourists. Halfway around the worl...

Geoeconomic guidelines of development of tourism: Model of Dubrovnik

Directory of Open Access Journals (Sweden)

Đukić Antonije

2007-01-01

Full Text Available As a consequence of the new political world geography, today we can reflect about the relationship that links geopolitics and geoeconomy, both on a global scale and in the European enlargement process. There is a number of participators in European tourism on the beginning of the 21st century. Many international organizations and commissions are directing tourism development today. Some countries leave their old principles and practice and they adjust on common European interests. Furthermore, development plans, which observe tourism in line with spatial, economical and social development, are made in Europe. One of them is a famous plan FORCE that associates development activities and stimulates tourism development in Europe. So, Europe has a tendency to explore all production potential and to reinforce the tourism on national, regional and local level.

Casino Business in the Context of Tourism Development (Case: Montenegro

Directory of Open Access Journals (Sweden)

Iva Bulatović

2017-11-01

Full Text Available Special Interest tourism (SIT represents an answer to mass tourism and its goal is to ensure tourist destination sustainability. The casino industry is growing intensively in the territory of Montenegro and a question arises whether casino tourism development is an opportunity or a danger for Montenegro and its sustainability. The goals of this paper are to show and assess the current offerings and potential for development of casino tourism in Montenegro, to point out advantages and challenges in development of casino tourism in this type of destination. Econometric models were used for the needs of this paper (time series correlations and regression for defining relation between casino business and tourism, ARIMA model for prognosis of casino business in the context of tourism until 2020. For the first time in the territory of Montenegro, 14 anonymous interviews were carried out with casino players to determine the quality of current offerings for development of casino tourism in Montenegro. The main finding suggests that casino tourism in Montenegro is not sufficiently developed, but that we can boast of a high-quality casino offering such as Slovenia. Limitations lie in the lack of data over a long period and the non-existence of the records on number of casino tourists in Montenegro. The emphasis is put on the economic effects of developing casino tourism, rather than the social ones.

THE FACTORS APPEARANCE AND DEVELOPMENT OF RURAL TOURISM

Directory of Open Access Journals (Sweden)

Ionel Barbu

2013-07-01

Full Text Available In this paper we try to show as well the main factors of the emergence and development of rural tourism in order to establish priorities in the joint action of local people, entrepreneurs, tourists and local and national administrations. In many countries, the tourism industry fall within government priority. Tourism has been identified as one of the primary industries with potential to support local communities in developing economic diversity. Rural tourism has developed due to revenue growth (it is mostly discretionary income, due to increased leisure life and diversification motivations and desires of tourists. Tourism development is favored by improving infrastructure, historical monuments and architectural restoration and promotion of environmental conservation. Rural areas have a special attraction for tourists because of the distinct characteristics associated with mystical, cultural, historical, ethnic and geographical. For progress together with profit for those involved, it requires several components: attractions, investment, appropriate infrastructure, services and diversified hospitality promotion. To run this set of factors need to join entrepreneurs and public administrations. From the literature we can draw a number of necessary conditions for the development of rural tourism and a number of motivations for its support. The public sector is responsible for policy formulation, research and planning, development of basic infrastructure, the development of certain landmarks, establishment and management of service delivery standards, establishing management measures and recovery planning and environmental protection, setting standards for training and improve employment, maintaining public health and safety. The private sector is responsible for the development of accommodation services, travel agency operations, the activity of commercial tourist enterprises, development of landmarks and advertising through specific marketing

Rural Destination Development Based on Olive Oil Tourism: The Impact of Residents’ Community Attachment and Quality of Life on Their Support for Tourism Development

OpenAIRE

Ana María Campón-Cerro; José Antonio Folgado-Fernández; José Manuel Hernández-Mogollón

2017-01-01

Residents are an essential part of tourism destinations, which makes gaining a deeper understanding of residents’ attitudes towards tourism development necessary because their favourable attitudes can contribute to destinations’ success. This study sought to understand to what extent rural residents’ perceptions of tourism development in their region affect their intention to support further tourism development. The present research also focused on the influence of the variables of community ...

Cultural Development Strategies and Urban Gay Tourism Revitalization

Directory of Open Access Journals (Sweden)

Jose M Prat Forga

2015-12-01

Full Text Available Municipal governments increasingly turn to cultural and leisure activities to promote and revitalize their cities. This study analysed the development of gay tourism in Barcelona (Spain by means of music festivals. While a significant body of literature has examined revitalization strategies that focus primarily around entertainment and commerce, this paper focuses on strategies in the development of cultural and leisure activities around this specific tourism population. It presents findings from a local survey distributed to key stakeholders in the promotion and development of this tourism (local agents and gay tourists. The survey data indicate that although most agents are guided by a varied set of goals, marketing objectives (“image city” and “brand city” guide the development and support of urban gay tourism in Barcelona.

Rural Destination Development Based on Olive Oil Tourism: The Impact of Residents’ Community Attachment and Quality of Life on Their Support for Tourism Development

Directory of Open Access Journals (Sweden)

Ana María Campón-Cerro

2017-09-01

Full Text Available Residents are an essential part of tourism destinations, which makes gaining a deeper understanding of residents’ attitudes towards tourism development necessary because their favourable attitudes can contribute to destinations’ success. This study sought to understand to what extent rural residents’ perceptions of tourism development in their region affect their intention to support further tourism development. The present research also focused on the influence of the variables of community attachment and perceived quality of life on the relationship between residents’ perceptions of and intentions to support this development. This study concentrated on the case of olive oil tourism development in the Sierra de Gata and Las Hurdes districts in Spain. To test the proposed model, the data were collected from a sample of 245 residents in this region. Partial least squares was used to assess the model’s accuracy. The results highlight the importance of residents’ perceptions and their community attachment and perceived quality of life to destination managers who plan and develop tourism projects.

Tradition as an initiator of rural tourism destinations development

Directory of Open Access Journals (Sweden)

Antić Aleksandar

2015-01-01

Full Text Available Rural tourism is a form of tourism that best illustrates the importance of tradition in the development of tourist destinations. Music, dance, clothing, culinary specialties of local cuisine, unique natural beauty and the very mentality and hospitality of people in rural areas, represent some of the factors that influence the tourist's consciousness when choosing this type of holiday. The research is focused on the main hypothesis that the tradition is an initiator of rural tourism destinations development. Furthermore, this would imply positive effects in the field of tourism and economy in general and the economy of the region. The goal of the paper is to show the importance of tradition in the cultural identity of rural areas and potentials of tradition in the role of initiating rural tourism destinations development. The interview with staff members in Pozarevac Tourism Organization has helped in the SWOT analysis of the observed rural destination. An empirical research is conducted on a random sample of 232 participants in order to highlight the benefits of rural tourism development in Pozarevac and its surrounding area. The data were processed in SPSS program (version 17.0.

Monitoring Diffuse Impacts: Australian Tourism Developments.

Science.gov (United States)

Warnken; Buckley

2000-04-01

/ The scientific quality of monitoring for diffuse environmental impacts has rarely been quantified. This paper presents an analysis of all formal environmental monitoring programs for Australian tourism developments over a 15-year period from 1980 to 1995. The tourism sector provides a good test bed for this study because tourism developments are (1) often adjacent to or even within conservation reserves and other relatively undisturbed natural environments, and (2) often clustered, with resulting cumulative impacts that require detection at an early stage. Here we analyze the precision and reliability with which monitoring programs as actually implemented can detect diffuse environmental impacts against natural variation. Of 175 Australian tourism developments subject to EIA from 1980 to 1993 inclusive, only 13 were subject to formal monitoring. Only 44 individual parameters, in total, were monitored for all these developments together. No baseline monitoring was conducted for nine of the 44 parameters. For the remaining 35, only one was monitored for a full year. Before, after, control, impact, paired sampling (BACIP) monitoring designs were used for 24 of the 44 parameters, and power analysis in 10. The scientific quality of monitoring was significantly better for developments subject to control by the Great Barrier Reef Marine Park Authority (GBRMPA). The key factor appears to be the way in which GBRMPA uses external referees and manages external consultants. The GBRMPA model merits wider adoption.

Analysis of Tourism Resource Dependency on Collaboration among Local Governments in the Multi-Regional Tourism Development

Directory of Open Access Journals (Sweden)

Ha Dong-Won

2014-01-01

Full Text Available The purpose of this study was to derive the multidimensional attributes of resource dependency of local governments in multi-regional tourism development. The questionnaire was designed based on resource dependence theory and related literature, and five factors of resource dependency were derived by analysis of the questionnaire for the civil servants who participated in the Jirisan area tourism development project which is a representative multi-regional tourism development project of Korea. The measured values of the derived possession, importance, discretion, alternative, and connection were found in various ways according to the project characteristics such as project scale and visitors in the Jirisan area tourism development project. This shows that a variety of variables have an effect on resource dependency.

Tourism Development from the Perspectives of Sustainability in Melaka State

Directory of Open Access Journals (Sweden)

Alam A. S. A. Ferdous

2014-01-01

Full Text Available Tourism is an important development tool and it is considered the second largest contributor to the Malaysian economy. Even though the visitors are satisfied by the prevailing facilities, a few shortcomings need to be addressed on sustainable tourism such as the lack of knowledge on sustainable tourism in different sectors, and the neglected local communities in making decisions on sustainability. The aim of this study is to realize the relationship between three factors namely economy, environmental impacts of tourism, and community satisfaction and perceptions on tourism development in Melaka, a UNESCO World Heritage site in Malaysia. In order to observe this relationship, 735 tourists were interviewed to get the tourists’ responses. Here, the concepts on sustainable tourism development include the conservation of the environment, mitigation of pollution from tourism development, and support of local economies. Additionally, sustainable tourism is aimed at generating local employment for the community. Data from the interviews have been analysed using descriptive and simple statistical tools. It is found that the variables are suitable in this study due to the high Cronbach’s Alpha values. The study found that there are positive significant influences between the three dimensions and their perceptions on sustainability and tourism development.

The Impact of Tourism Sector Development in the Albanian Economy

Directory of Open Access Journals (Sweden)

Alba KRUJA

2012-06-01

Full Text Available Today tourism is viewed as one of the largest and dynamically developing sectors of external economic activities in the world. The development of tourism sector is associated with considerable volumes of foreign currency inflows, new employment opportunities, infrastructure development, and new management experiences. All of these together positively contribute to the social and economic development of the countries. Beside these there are also other effects of tourism which will be considered in this paper. The aim of the research is to examine the impact of tourism sector development on the country economy. The methods of research are: analysis and synthesis of the scientific literature discussing the positive and negative impacts of tourism sector on the social and economic development of the countries; the systematic statistical data analysis of the direct contribution of the sector on the GDP and employment of Albania as a country in its infancy of development, compared to other European countries in maturity. The statistical data used in this research is provided by INSTAT (Albanian Institute of Statistics, AKT (National Tourism Agency and TSA (Tourism Satellite Account, a methodology quantified by the UN Statistics Division for the statistical data provided for the direct contribution of Travel & Tourism.

Residents’ Attitude toward Aboriginal Cultural Tourism Development: An Integration of Two Theories

Directory of Open Access Journals (Sweden)

Chi-Ming Hsieh

2017-05-01

Full Text Available Understanding residents’ attitudes is critical for successfully developing cultural tourism in aboriginal protected areas. This study developed an integration model combining two theories to identify the key determinants of indigenous residents’ attitudes toward cultural tourism development. Social exchange theory stresses the impact of the benefits derived from tourism on indigenous residents’ attitudes toward tourism development. Social capital theory embeds clear rationales for strengthening the internalization process of the formation of residents’ shared values and understanding, enabling them to trust each other and thus support tourism development. The present study was conducted within two indigenous communities in Eastern Taiwan. The results revealed that cultural tourism benefits and structural and relational capital effectively predict indigenous residents’ attitudes toward tourism development; structural capital plays a critical mediating role in the relationship between tourism benefits and residents’ attitudes. The managerial implications provide recommendations for aboriginal community developers or practical sectors to avoid problems or costs caused by tourism development when promoting cultural tourism activities within indigenous communities.

Tourism Development, Poverty and Unempolyment | Oluwatoyin ...

African Journals Online (AJOL)

This study focused on the future of tourism in Lagos state. It gave thorough analysis on the development and potential of Lagos carnival, and further exposes the contribution of the maiden edition to the growth of tourism generally. The state government in it concern for diversification of the economy in the areas of ...

MANAGEMENT AND DEVELOPMENT POSSIBILITIES FOR SPA TOURISM IN SERBIA

Directory of Open Access Journals (Sweden)

Nemanja BERBER

2010-06-01

Full Text Available Two forms of tourism, which are represented to a large extent in the world, are spa and wellness tourism. In Serbia, spa and wellness tourism are not sufficiently used, although there are excellent conditions. During twenty century the state was paying more attention and money on the sea and river tourism. However, the separation of Serbia and Montenegro in two independent counties had left Serbia without an entrance to the Adriatic Sea, so development of other tourist products and destinations became an imperative for survival and existence in the tourist map of Europe and the world. The paper presents the basic aims and policies of development of spa tourism in Serbia and data obtained in the survey regarding quality of services provided in some spa towns in Serbia. Based on the results to which the research occurred, authors wished to point out main activities and tasks that the state uses in creating a development strategy of spa tourism, the programs that have already been taken, so as the influence of the economic crisis to spa tourism.

Directions for the development of domestic tourism in Ukraine

Directory of Open Access Journals (Sweden)

L. V. Martseniuk

2014-12-01

Full Text Available Purpose. Each country of the world pays great attention to the development of tourism in the country, since a significant part of revenues comprises the revenues from providing the tourist services. Ukraine faced the problem of a significant reduction in the volume of tourist flows, aging of capital fund, lack of investments for its renovation. Purpose of the article is to develop an optimal control mechanism of tourist flows, justifying the need for the development of inbound and domestic tourism. Methodology. A system analysis of the competitiveness problem of the tourism industry in the area of passenger rail transportations, theoretical principles of economics in the field of domestic tourism efficiency and management of tourist flows are the theoretical and methodological basis of the research. Findings. The authors developed an improved mechanism for managing tourist flows. It differs from the existing one by the expansion of services for tourists in the territory of Ukraine. The development analysis of inbound and domestic tourism, restoration narrow-gauge railways, as well as the creation of special tourist trains were proposed. As a result the following objectives should be achieved: 1 increase in the share of tourism and resorts in the structure of gross domestic product up to the level of developed countries; 2 the number of employees in tourism and resorts equal to the level of developed countries; 3 increase in total number of rooms in hotels and other certified accommodation facilities up to the level of developed countries; 4 creation of the effective system of monitoring the quality of tourist services; 5 creating an investment climate to attract the investments into development of the tourism, engineering, transport and communal infrastructure; 6 improvement of tourists safety, providing effective protection of their rights, legal interests and property. Originality. The author presented the theoretical generalization and new

Challenges of sustainable rural tourism development in KwaZulu ...

African Journals Online (AJOL)

Challenges of sustainable rural tourism development in KwaZulu-Natal. ... for promoting tourism as a sustainable economic driver in their municipalities. ... the nature of tourism, evaluating community's sensitivity and associated impacts should ...

Rural Tourism - Alternative to the Development of Rural Areas

Directory of Open Access Journals (Sweden)

Maria Cristina PAIU

2017-06-01

Full Text Available Rural tourism through its content and its features is a distinct component in the economy of a region, and the sustainable, efficient use of local tourism resources can be an extremely important activity by: adding added value, boosting productivity, employment and increasing the living standard of the population. Rural tourism is considered a lever to mitigate local imbalances and besides attracting touristic areas in the circuit, it also has consequences on territorial development: housing construction, road development, development of public services and the development of small and medium-sized enterprises. Consequently, rural tourism has an impact on a country's economic and social development strategy, but also on a branch level.

Entrepreneurship as a Catalyst for Rural Tourism Development

Directory of Open Access Journals (Sweden)

Md Sharif Norhafiza

2014-01-01

Full Text Available The tourism industry is seen as capable of being an agent of change in the landscape of economic, social and environment of a tourist destination. Tourism activity has also generated employment and entrepreneurship opportunities to the local community as well as using available resources as tourist attractions. The tourism sector has the potential to be a catalyst for the development of entrepreneurship and small business performance. Through the development of tourism, the rural community has the opportunity to offer services or sell products to the both local and foreign tourists. To fulfill this purpose, local community participation in entrepreneurship is very important in order to develope the economic potential and to determine the direction of a development in rural areas. In the context of entrepreneurship, local participation is important not only as an entrepreneur and labor in this sector as well as complementary sectors of the others, but they can serve to encourage the involvement of other residents to join together to develop this entrepreneurial. This article aims to discuss the extent of entrepreneurship as a catalyst to the development of tourism in rural areas. Through active participation among community members, rural entrepreneurship will hopefully move towards prosperity and success of rural development.

Considerations on Gastronomic Tourism as a Component of Sustainable Local Development

OpenAIRE

Dan Mihnea Diaconescu; Remus Moraru; Gabriela Stănciulescu

2016-01-01

Tourism is a multi-faced activity that links the economic, social and environmental components of sustainability. Firstly, this research analyses residents’ perceptions of the impact of tourism development and examines the factors that influence the support for sustainable tourism development. Secondly, the research discusses Community Based Tourism (CBT) and its positive impact of tourism development; CBT is connected to community’s capacity to protect itself from outside threats by negotiat...

Interaction from tourism development in Port-au-Prince, Haiti

Directory of Open Access Journals (Sweden)

Claudel Mombeuil

2018-05-01

Full Text Available Intensive or inadequate management of tourism and related development may affect the nature, integrity and the dominant features of an area. Local communities hosting tourism often are the weaker link which interacts with guests and service providers within the tourism value chain. Therefore, tourism development should embrace the paradigm of sustainability by improving the living conditions of host communities, ensuring efficient use of the resources available, and valorizing and preserving local heritage and traditions from any damages or loss. This paper examines the extent to which tourism development may affect social, economic, and environmental conditions of communities of the Sud Department of Haiti particularly Les Cayes. To meet the objective of this paper, we surveyed of 453 residents and examined their views on the influence of tourism development in the region. By using conducting this survey, we gathered insights on what is considered significant for the respondents, and also an assessed the influence of number of residents, place of residence, and coastal vs. Inland on residents' perceptions.

Innovation at tourism business:challenges and creativity for development

OpenAIRE

Taskov, Nako; Boskov, Tatjana; Filiposki, Oliver

2011-01-01

Tourism firms operate in a business environment in which innovation is important for firm survival. In spite of this, there is an apparent lack of knowledge concerning innovation processes in tourism firms. This article combines considerations about tourism development, such a change in thinking about tourism can contribute to two important changes in the planning and management of tourism in regional destinations — the use of a different set of assessment criteria for...

THE ROMANIAN TOURISM IN THE CONTEXT OF SUSTAINABLE DEVELOPMENT

Directory of Open Access Journals (Sweden)

Claudia Elena Paicu

2013-04-01

Full Text Available Currently tourism represents one of the basic elements for the sustainable development, considering that it is properly understood and implemented. To perform an analysis of tourism in this context, we must consider the three coordinates, interedependente, that influence and equally are influenced by the tourism activity. It is about the particularly impact that tourism has on living standards in areas with high potential for exploitation of tourism activities, about the impact and the effects generated in the economy and, not least, we discuss about the effects that tourism generates on the environment.

The Role of Tourism in Regional Development (Case of Klaten District

Directory of Open Access Journals (Sweden)

Sujali Sujali

2004-01-01

Demand and supply approachs are used to develop the tourism. Based on the data we an know the profiles of the tourists. The tend to visis (the tourism of entertainments. Most tourists are adult and old. The greatest resource of the Original Regional Income (PAD is from local retribution. This include the income from (the tourism of entertainments and recreation which have low contribution. The role of tourism in Klaten regency should be kept increasing to support the Original Regional Income and development. To keep the tourism inreaseing the supported capital, engineering, and skills from the developers are badly neede. It is important to increase the role of Tourism Service and managing the tourism. It an be concluded that tourism hasn’t improved yet the regional income and economy. That is why the tourism should be kept increasing.

Trends in Tourism Development in China: Issues and Opportunities

OpenAIRE

Tisdell, Clement A.

1995-01-01

Rapid growth has occurred in tourism to China since 1978 and although 1989 resulted in a large reduction in the number of external visitors to China, resumed growth since then has established new records for levels of tourism arrivals in China. In addition, a new attitude to the development of domestic tourism emerged in 1992. China has decided to increase the relative size of its tertiary sector by the year 2000 and is to encourage the development of domestic tourism. Expansion of foreign to...

Sustainable Development or Eco-Collapse: Lessons for Tourism and Development from Easter Island

Directory of Open Access Journals (Sweden)

Eugenio Figueroa B.

2016-10-01

Full Text Available While tourism brings many benefits to islands, it can also cause negative effects, especially when tourism development is a disorganised process, with significant environmental impacts. This has been the case of Easter Island: the recent, uncontrolled growth in tourist numbers together with social and political tensions, are signs of a socioeconomic process pursuing development that has neglected the institutional, environmental, social, and economic imperatives of sustainability for tourism management. The study initially presents the environmental impacts of tourism growth, including waste disposal and management issues, problems with sewage system, threats to water quality, and biodiversity loss. Next, using data from in situ fieldwork, interviews and surveys, it focuses on residents’ perceptions regarding environmental consequences of the vast tourism growth, as well as on the serious governance issues that Easter Island is currently facing and that complicate even further its sustainable development. Overall, our results indicate that—while acknowledging the negative impacts that uncontrolled tourism development has brought to the island and the need for it to become more sustainable—residents are in favour of tourism since it is the island’s main source of income and employment. The paper draws lessons for islands involved in the “development-through-tourism” model regarding the difficulties these islands will face in attaining their goals if they are not able to build and implement cooperative agreements among stakeholders to properly manage the common-pool resources involved. This is a warning sign for islands that enthusiastically promote tourism without implementing sound sustainability criteria to guide the management of their tourism sector.

Tourism: an alternative to development?: reconsidering farming, tourism and conservation incentives in Northwest Yunnan mountainous communities

OpenAIRE

Yang, Mingyu; Hens, Luc; Ou, XiaoKun; De Wulf, Robert

2009-01-01

In the last decade, tourism has developed rapidly in the mountainous areas of northwest Yunnan. This growth has led to substantial economic and social changes, with resulting environmental consequences. This article uses a case study to illustrate how local farmers involved in tourism changed their agricultural practices as a result of the transformations that took place in the area. The aim was to examine tourism's expected benefits of poverty alleviation and conservation incentives. Tourism...

China adopts rural tourism as a development tool

OpenAIRE

Wo, Zhuo

2006-01-01

In recent years, rural tourism has become ever more prominent as a tool to increase visitors' awareness and as an attraction to a destination as well as a tool for economic development in the countryside of China. Rural tourism is a new type of tourism industry, which makes rural cmmunities as its sites, rural distinctive production, living styles and idyllic landscapes as its objects. The writer aims to analyze the theory of tourism life cycle proposed by Butler, current problems, types, mod...

TOURISM DEVELOPMENT IN MALAYSIA. A REVIEW ON FEDERAL GOVERNMENT POLICIES

OpenAIRE

Azizan MARZUKI

2010-01-01

Tourism development in Malaysia began since 1960s. Embarking on the strategy to develop rural areas and provide diversity in national economy, tourism industry drastically become as the second most important sector after petroleum. Therefore, the aim of this article is to review the progress of tourism development in Malaysia from the period of the First Malaysian Plan (1966-1970) until the Ninth Malaysian Plan (2006-2010). This paper is also discussed several approaches related to tourism ad...

Tourism and Economic Development in ASEAN 1998-2013

Directory of Open Access Journals (Sweden)

Berly Martawardaya

2018-03-01

Full Text Available Many countries support government policies to encourage tourism sector, including ASEAN countries, due to an assumption that tourism contributes positively to GDP and poverty reduction. This study investigates that assumption, as well as the correlation between tourism and HDI, by applying panel data regression to eight ASEAN countries (Brunei Darussalam, Indonesia, Laos Singapore, Malaysia, Thailand, the Philippines, and Vietnam, during 1998--2013. We found that the number of international tourist arrivals as a proxy variable for tourism have a significant and positive correlation with poverty reduction. Tourism is also proven to increase GDP per capita (albeit in a smaller magnitude and increase HDI (in an even smaller scale. These findings confirmed our hypothesis on the positive effects of tourism. It is recommended that the tourist promotion is continued while studying the best practices to strategically develop the tourism sector in order to strengthen the positive correlation.

The Impact of Emotional Solidarity on Residents’ Attitude and Tourism Development

Science.gov (United States)

Hasani, Ali; Moghavvemi, Sedigheh; Hamzah, Amran

2016-01-01

In many countries, especially one such as Malaysia, tourism has become a key factor in economic development, and the industry heavily relies on feedback from local residents. It is essential to observe and examine the perceptions of residents towards tourists and tourism development for better planning in realizing successful and sustainable tourism development. Therefore, this research measured the relationship between residents’ welcoming nature, emotional closeness, and sympathetic understanding (emotional solidarity) towards tourists and their respective attitudes towards supporting tourism development. To test the proposed research model, we collected data using a questionnaire survey from 333 residents in rural areas in Malaysia. We used the structural equation modelling technique (Amos) to evaluate the research model, and the results revealed that the residents’ willingness (welcoming nature) to accept tourists is the strongest factor that effects the residents’ attitudes towards supporting tourism development. However, there was no significant relationship between residents’ emotional closeness and their sympathetic understanding towards tourists with their attitude and support towards tourism development. Welcoming nature, emotional closeness, and sympathetic understanding are able to predict 48% of residents’ attitudes towards tourism development and 62% of their support towards tourism development. PMID:27341569

The Impact of Emotional Solidarity on Residents' Attitude and Tourism Development.

Directory of Open Access Journals (Sweden)

Ali Hasani

Full Text Available In many countries, especially one such as Malaysia, tourism has become a key factor in economic development, and the industry heavily relies on feedback from local residents. It is essential to observe and examine the perceptions of residents towards tourists and tourism development for better planning in realizing successful and sustainable tourism development. Therefore, this research measured the relationship between residents' welcoming nature, emotional closeness, and sympathetic understanding (emotional solidarity towards tourists and their respective attitudes towards supporting tourism development. To test the proposed research model, we collected data using a questionnaire survey from 333 residents in rural areas in Malaysia. We used the structural equation modelling technique (Amos to evaluate the research model, and the results revealed that the residents' willingness (welcoming nature to accept tourists is the strongest factor that effects the residents' attitudes towards supporting tourism development. However, there was no significant relationship between residents' emotional closeness and their sympathetic understanding towards tourists with their attitude and support towards tourism development. Welcoming nature, emotional closeness, and sympathetic understanding are able to predict 48% of residents' attitudes towards tourism development and 62% of their support towards tourism development.

The Impact of Emotional Solidarity on Residents' Attitude and Tourism Development.

Science.gov (United States)

Hasani, Ali; Moghavvemi, Sedigheh; Hamzah, Amran

2016-01-01

In many countries, especially one such as Malaysia, tourism has become a key factor in economic development, and the industry heavily relies on feedback from local residents. It is essential to observe and examine the perceptions of residents towards tourists and tourism development for better planning in realizing successful and sustainable tourism development. Therefore, this research measured the relationship between residents' welcoming nature, emotional closeness, and sympathetic understanding (emotional solidarity) towards tourists and their respective attitudes towards supporting tourism development. To test the proposed research model, we collected data using a questionnaire survey from 333 residents in rural areas in Malaysia. We used the structural equation modelling technique (Amos) to evaluate the research model, and the results revealed that the residents' willingness (welcoming nature) to accept tourists is the strongest factor that effects the residents' attitudes towards supporting tourism development. However, there was no significant relationship between residents' emotional closeness and their sympathetic understanding towards tourists with their attitude and support towards tourism development. Welcoming nature, emotional closeness, and sympathetic understanding are able to predict 48% of residents' attitudes towards tourism development and 62% of their support towards tourism development.

Development of Diversified Tourism Destination Products – A Case Study of Tourism Destination, Municipality of Sofia, Bulgaria

Directory of Open Access Journals (Sweden)

Elena PETKOVA

2017-03-01

Full Text Available In this paper, it is argued that there is a variety of products and accordingly a diversity of types of tourism in the municipality of Sofia, Bulgaria: urban and "non-urban", mass and specialized, tourism based on natural and anthropogenic, on tangible and intangible resources. In this regard, diverse tourism products of the destination may be offered to its visitors, which to a greater extent meets their various needs and contributes to the sustainable tourism development. Thus, the aim of the paper is to reveal whether tourism professionals in Sofia are aware of the possibilities for combining various types of tourism and promoting the diversified destination tourism product among local and foreign visitors.

Promotion and Development of Tourism in Namibia

OpenAIRE

Yömaa, Manga

2014-01-01

This Bachelor’s thesis will review the current state of tourism in Namibia, what needs to be done to improve it and how promotional activities can, at the same time, help develop tourism. There is no doubt that the country has enormous potential to attract tourist but to achieve this requires a strategy that includes significant government and private investment. This paper will also consider what type of tourism could be attracting visitors to Namibia and whether the focus should be on Safar...

Understanding the Tourist Phenomenon, an Analysis of 'West' - 'South' Tourism; Towards Sustainable Tourism Development Strategies for Third World Tourism Destination

NARCIS (Netherlands)

Egmond, van A.N.F.

2006-01-01

This study analyses 'Western' tourists who travel in developing countries for holiday purposes. The focus is on tourists who originate from the historically Protestant countries of Europe and who are the biggest spenders per capita in international tourism, including Third World tourism. Evaluation

EU and Tourism Development: Bark or Bite?

DEFF Research Database (Denmark)

Halkier, Henrik

2010-01-01

In the absence of major programmes to strengthen the quality and competitiveness of European destinations, the role of the EU in tourism development has often been seen as fairly limited. Despite this, spill-overs or side effects from adjoining policy areas with extensive European regulation...... or intervention can be equally important, and the paper examines key aspects of the EU's role in tourism development in order to discuss to what extent the traditional interpretation of a passive actor of little consequence should be modified or even discarded. Drawing upon European and Nordic documentary sources...... as well as existing specialist literature, the text first examines the development of an EU policy statement on tourism, and then two areas of EU policy - competition policy and regional development - are analysed with a view to establishing side-effects in European and Nordic destinations...

Tourism and economic development in Nigeria: an empirical ...

African Journals Online (AJOL)

This paper carries out an empirical investigation of the role of tourism in economic development in Nigeria. The investigation reveals that globally, tourism has become a sustainable revenue earner competing favourably with the manufacturing sector, especially in the developed countries. However, in spite of the enormous ...

Problems of Sustainable Tourism Development in Strandzha Nature Park

Directory of Open Access Journals (Sweden)

Mariana ASSENOVA

2013-10-01

Full Text Available Strandzha Nature Park is the largest protected natural area in Bulgaria, established to preserve unique ecosystems and biodiversity, as well as the cultural heritage of the mountain. Strandzha Mountain is entirely on Bulgarian territory, being included in the five priority conservation areas in Central and Eastern Europe. It is situated on the second largest migratory path of birds in Europe - Via Pontica. The total number of species habitats is 121 and in this indicator the park is foremost among the protected areas in Europe.During the last 15 years, many people in the area started to look for alternative sources of income and at present there are hundreds of tourism establishments that offer accommodation, food and sightseeing in the area. A regional trade mark has been developed and launched to distinguish those accommodation providers and other tourism services suppliers that cover certain requirements for sustainability, developed in a system of principles and concrete criteria, based on the concept of sustainable tourism development. The current status of tourism development in the park includes tourism supply and tourism demand, the potential and carrying capacity of resources, and some data on resource efficiency. Problems discussed are those of territorial development conflicts in territorial planning and management.

ANALYSIS OF WINE SECTOR: DEVELOPMENTS AND PROSPECTS THE WORLD AND IN EUROPE

Directory of Open Access Journals (Sweden)

Ştefan MATEI

2014-11-01

Full Text Available Except unwelcoming and unfriendly area of agriculture, in general, Antarctica, all continents meet grape-vine, which is plant trees with the largest expansion around the globe. Wine, the wine produced extremely complex (the composition of the entering over 300 different chemical compounds has a great importance both rational human nutrition as well as increase the national income of a country cultivators, shown standing figures showing growing share while the global economy horticulture and viticulture crops in agricultural production. Thus, we can appreciate the importance of wine products both from a social and economic one. This study aims to develop a blueprint for the wine sector and to capture its evolution both globally and especially in Europe. We believe that an incursion in the analysis of wine-growing in the world and in Europe leaning on the development of wine production and consumption is particularly useful in our proof is the importance of wine in contemporary society. The study is part of a broader analysis is investigating the applicability of the marketing mix in the wine industry.

The study of the developing model of the rural timeshare tourism

Science.gov (United States)

Xu, Zhe; Tang, Beibei

2011-10-01

At present, the booming rural tourism, as a new tourism developing approach of the formation of the penetration and integration of the primary and tertiary industry, the agriculture and tourism, has played an increasingly important role in solving the "three rural" issue, speeding up the development of the new rural socialist, therefore the rural tourism products have got more concerning, gradually move closer from the sub-products of the tourism to the main product of the domestic tourism market. So the rural tourism innovating management and service model, upgrading the industry, meeting the fashion, feature, personalization and information needs of current people's rural leisure tourism, have very great theoretical significance and application values.

Employability development in Higher Education institutions: a tourism student perspective

Directory of Open Access Journals (Sweden)

N Wakelin-Theron

2014-01-01

Full Text Available Tourism is the world‟s largest and fastest-growing industry. The South African tourism industry (TI contributes to the creation of employment (National Department of Tourism (NDT 2011, and the development and growth of the country's economy. Yet, the South African TI experiences a critical skills shortage. This results from the fact that many tourism graduates do not possess the skills required by the world of work. Put another way, tourism graduates are not adequately prepared for absorption in the tourism industry. This, in turn, prevents them from participating effectively in the tourism industry. As Fallows and Steven (2000 put it, the knowledge of an academic subject is no longer enough in today's challenging work environment; as such, it is important for graduates to develop skills that will increase their chances of finding employment. In light of the above, it is imperative for higher educational institutions to include the development of employability skills in their tourism-related programmes. Hence, it becomes essential to explore ways in which higher education institutions could respond more effectively to the needs and expectations of the tourism industry in order to reduce youth unemployment in South Africa. In this regard, focus group interviews constitute the most suitable qualitative research technique to elicit valuable information on employability development, from multiple student perspectives. In other words, focus groups allow for open, flexible, and democratic discussions. The researcher took the necessary precautions to ensure the high quality and trustworthiness of the focus group interviews. By getting students together, to discuss their experiences and opinions, the researcher obtained valuable and insightful information on the development of tourism students‟ employability attributes.

Channelling urban modernity to sustainable pro-poor tourism development in Indonesia

Science.gov (United States)

Prasetyanti, R.

2017-06-01

Sustainable urban planning and development requires not only a fast-growing economic growth and modernity, but also social equity and environmental sustainability. Meanwhile, the global goals of sustainable development have fascinatingly set a promising urban development future by enhancing ecology based pro-poor policy program. Apparently, pro-poor development agenda has led to the notion of pro-poor tourism as part of urban development strategies on poverty alleviation. This research presents Jakarta Hidden Tour and Kampung Warna-warni as certain cases of pro-poor tourism in Indonesia. By the emergence of criticism on “pro-growth” paradigm, the critical analysis of this research focuses on the scenario of sustainable pro-poor tourism through eco-cultural based Kampung-Tour development. In accordance, debates and dilemma have been continuously arising as pros and cons regarding the ethical issues of poverty alleviation based Kampung-Tour development. Nevertheless, this paper tries to redefine Slum Kampung as potential; the writer wildly offers a concept of poverty alleviation by reinventing pro-poor tourism strategy; revitalizing slum site to eco-cultural based pro-poor tourism development as an embodiment of a sustainable urban development. By holding system thinking analysis as research method, sustainable pro-poor tourism highlights the urgency community based tourism and eco-tourism so that poverty alleviation based tourism can be tangibly perceived by the poor. In this sense, good local governance and public private partnership must be enhanced, it is due to, like any other development projects; sustainable pro-poor tourism needs a strong political commitment to alleviate urban poverty, as well as to pursue a better future of sustainable nation.

Residents' attitudes toward tourism development: a case study of Washington, NC

Science.gov (United States)

Yasong Wang; Robert E. Pfister; Duarte B. Morais

2007-01-01

This study examined the relationship between socio-economic and demographic attributes of local residents and their attitudes toward tourism in Washington, NC, a small community where tourism is in its development stage. Residents' attitudes toward tourism were measured by adapting 20 items from the Tourism Impact Attitude Scale developed by Lankford and Howard (...

Impact of crises on the development of tourism in the world

Directory of Open Access Journals (Sweden)

Milićević Snežana

2016-01-01

Full Text Available In terms of global tourism business, tourism constantly faces crises that affect its development. At the beginning of the XXI century, several significant crises have had a negative effect on the world tourism industry, starting with the terrorist attacks on the USA, epidemics, the global economic crisis, natural disasters, political crises, etc. Tourism has resulted in the decline in tourism traffic and tourism receipts, with major or minor impacts on global tourism trends. The largest negative effects realized under the influence of global economic crisis, when the indicators of tourism development were poor throughout the world. To adequately manage the crisis in tourism, certain preventive measures are introduced so as to forestall the outbreak of the crisis and mitigate the negative effects upon its outbreak. Regardless of the type and duration of the crisis events, tourism has so far shown remarkable resilience.

MARKETING CONCEPT - MODERN VISION FOR TOURISM DEVELOPMENT

OpenAIRE

Marius BOIŢĂ

2014-01-01

Nowadays marketing appears to be the result of long efforts of generalization and reflection of economical theory regarding marketing practice that has emerged and developed as a consequence of contemporary social and economic dynamism. Through the implementation of an effective marketing system and modern Romanian tourism, constantly improving quality performance of products or services will be provided towards achieving a performing tourism. The recent ongoing development of touris...

The possibilities of the city and the country tourism in the Czech Republic

Directory of Open Access Journals (Sweden)

Miroslav Foret

2005-01-01

Full Text Available The first part of the paper is devoted to the problems of city tourism in the Czech Republic. As an example of the possibilities of city tourism is mentioned own marketing research of Brno citizens about their recreation and sport activities in the town and nearest surroudings. The marketing research was conducted for the first time in 1997 and repeated once again at the end of 2001.The second part is oriented to the problems of the country tourism. As a practical case is used Southern Moravia project called Moravian Wine Trails. Empirical own experiences, especially personal interviews with local public administration authorities in 2003 and 2004 are compared with theory of local tourism marketing.

Rural tourism development: a viable formula for poverty alleviation ...

African Journals Online (AJOL)

The case of rural tourism and community development has been made in general terms with less focus on poverty alleviation and more emphasis on economic modernisation. Recently, a link between rural tourism and poverty alleviation has been emphasised in the contemporary tourism and poverty alleviation literature.

Connecting Social Actors in Developing Integrated Tourism Products

Directory of Open Access Journals (Sweden)

Lea-Marija Colarič-Jakše

2015-03-01

tourismscapes need different formal and informal structures of collaboration like various kind of consortia that empower social capital and enable the continuous generating of new innovative products in tourism sector. Originality: Conditional paths that are in the core of the collaborative networking develop the new gaze on the innovative agency by replacing the rigid and static planning of collaboration in tourism. The model originally develops new ways of the coordination of the interests of to urism stakeholders that cooperate in the process of innovation of integral tourism products. Limitations/Future Research: The limitation is the timing of the gathering of the data about the collaborative networking. We did not conduct the longitudinal re search and the research results and findings cannot reflect the processes of the collaborative networking. Future research should include tourism stakeholders from other tourismscapes, because tourism is distinctly international endeavour. The comparison between different tourismscapes would show the differences and comparative advantages between tourismscapes regarding collaborative networking and its effects.

Wine routes as an element of the regional development of borderline regions

Directory of Open Access Journals (Sweden)

Vladimir Drozg

1993-12-01

Full Text Available The article examines the role of winw routes in promoting the development of wine-growing regions. It focuses both on the criteria for tracing wine routes (landscape value of a region, distribution of tourist supply settlements and events, natural and cultural monuments, existing road netivorks and transport accessibility, supplemenlary activities along the wine routes and on the impact that wine exert on the landscape/region (an increased income of individual households, better infrastructure equipment, recuttivation ol desert land lots, decreasing depopulalion and development of supplementary activities. The wine route through the Svečinske gorice region is presented as an example of countryside regulation.

ROLE OF RURAL TOURISM FOR DEVELOPMENT OF RURAL AREAS

Directory of Open Access Journals (Sweden)

Andrej Udovč

2001-09-01

Full Text Available The paper analyse the role of rural tourism for the development of rural areas, on the comparison of two regions with different types of rural tourism. One area is of highly diversifi ed rural tourism with wide range of tourist products (rafting, hiking, cycling, farm tourism, skiing …. The tourism offer in the second area is much more uniform (mainly farm tourism and some spa. The study analysed how the two different types of tourist product diversifi cations influence the development possibilities of studied rural areas. We analysed how different systems are able to maintain its functions in the context of identifi ed perturbations (socio-economic and geophysical. We analysed the infl uence of different factors on systems stability, its resilience, robustness and integrity. The gained results show that only the higher level of diversifi cation is not a guarantee for systems higher stability, resilience, robustness and integrity, but there also other

Gastronomy as a form of cultural tourism: A Greek typology

Directory of Open Access Journals (Sweden)

Moira Polyxeni

2015-01-01

Full Text Available Foods, as well as other factors, such as accommodation, attractions, recreational activities and transport are key parts of the tourism product of host destinations. It has been found that in recent years, tourism choices have not been determined only by the simple biological need to eat, but also by the desire to try interesting products within an appropriate environment. Modern, experienced travelers look for destinations' quality, as linked to a deeper knowledge of the culture and lifestyle of the inhabitants of the place they are visiting. As lifestyles of people are deeply related to what and how they eat, how they prepare food and in what environment, what the rituals of food consumption are, combined with the architecture and place, a strong demand has been created for local food and a trend of what is called 'gastronomic/culinary tourism'. A survey was carried out in order to explore the forms of product supply, commercialization strategy as well as methods to promote gastronomic tourism in Greece. In particular, the search was carried out through the internet businesses in Greece involved in the field of gastronomy and tourism, using keywords such as gastronomy, Greek cuisine, Greek breakfast, wine routes, olive routes, etc. Then, the findings were classified into categories in order to evaluate their activity. The survey revealed that companies involved in the field of gastronomy are numerous and of various nature. These include restaurants, hotels, guest and rural houses, tourism agencies, food manufacturers, food markets, museums, exhibition halls, etc. Their activities are equally varied and creative (related to wine, honey, herbs, etc, cultural routes that have to do with a product, thematic museums, etc. Due to the lack of targeted central tourism policy in the field, it is proposed to further explore the field and record domestic gastronomic resources at regional administrative levels in order to effectively valorize and promote

INNOVATIVE METHODS IN THE DEVELOPMENT OF RURAL TOURISM IN ROMANIA

Directory of Open Access Journals (Sweden)

Avram Daniel

2015-05-01

Full Text Available Innovations are considered the engine of economic growth, because they serve a s basis for obtaining the competitive advantage. Tourism is one of the most profitable and dynamic sectors of economy, occupying the second position in the international trade after oil. Rural tourism also has major implications in the economic, social and cultural development of villages. This study presents an analysis of the fluctuation of the number of employees and of the number of accommodation units specific to rural tourism in Romania, between 2007-2014. To this end statistical data from the National Statistics Institute has been used. Volunteer tourism, the development of national portals for presentation of vacant jobs in the tourism sector and the development of human resources by absorption of European funds, are the three suggestions presented in this study, which have the purpose ofreinvigorating rural tourism in Romania.

CONSIDERATIONS ABOUT DENTAL TOURISM DEVELOPMENT AND ITS SPECIFIC MARKETING IN ROMANIA

OpenAIRE

Elena, ENACHE; Manuela-Rozalia, GABOR; Cristian, MOROZAN

2013-01-01

Worldwide, the "actors" of the tourism market identified new needs, this aspect leading to the appearance of various forms of tourism such as: adventure tourism, city-breaks, cultural tourism, religious tourism etc. At the same time current economic development, marked by the recession of recent years, has led directly to the emergence of a social phenomenon: increase of unemployment rate in developed countries with major implications manifested from one to another in the global economy: inca...

Marketing Concept as a Tool for Development of Tourism in Kosovo

OpenAIRE

Ukaj, Fatos

2010-01-01

Using Marketing in Tourism creates a clear view about the real state of developing Tourisms offers and its effects, dealing with marketing elements through Promotion and Distribution of Tourism’s product. The purpose of using Marketing concept in Tourisms activity is to stimulate and to help the development of Tourism in Kosovo. Without successful functioning of Marketing in today’s surrounds and world’s global business, Tourism and the other business branches, would be convicted in fai...

Slum Tourism: Developments in a young field of interdisciplinary tourism research

OpenAIRE

Frenzel, F.; Koens, K.

2012-01-01

This paper introduces the Special Issue on slum tourism with a reflection on the state of the art on this new area of tourism research. After a review of the literature we discuss the breadth of research that was presented at the conference 'Destination Slum', the first international conference on slum tourism. Identifying various dimensions, as well as similarities and differences, in slum tourism in different parts of the world, we contest that slum tourism has evolved from being practised ...

SWOT ANALYSIS AND STRATEGIES TO DEVELOP SUSTAINABLE TOURISM IN BANGLADESH

Directory of Open Access Journals (Sweden)

Sanaul Haque Mondal

2017-06-01

Full Text Available Bangladesh is a small country with enormous natural beauty and cultural attractions. These gorgeous natural and cultural traits make this country as one of the important tourist destinations in the world but, this potentiality has been overlooked. The tourism industry is facing several challenges, and development efforts of this industry are not sustainable. This paper maps out a way to sustainable growth of the tourism industry in Bangladesh using the SWOT (strengths, weaknesses, opportunities and threats model and a derived matrix out of it. The data used for this study were derived from multiple sources, including literature review and interviews with professionals. To analyze strategic factors of the tourism industry in the country, internal strengths and weaknesses as well as external opportunities and threats were determined to be followed by development of strategic planning based on the SWOT matrix. Results showed that existing tourism activities in Bangladesh are unsustainable. To develop a sustainable tourism industry to attract tourists, this study suggests different WT (weaknesses- threats strategies such as ensuring safety and security of tourists, effective planning for sustainable economic benefits, strict implementation of environmental regulations for ecological sustainability, alerting people about the importance of sustainable tourism development, and infrastructure development. Perhaps the findings of this study would be important in the effort to develop and promote a sustainable tourism industry in beautiful Bangladesh.

The Strategic Plan for Tourism Development in Italy

Directory of Open Access Journals (Sweden)

Silvia ANGELONI

2013-06-01

Full Text Available Conceptual works on tourism destination competitiveness affirm the central importance of planning the process of value creation within destination. Italy is an emblematic case of why and how a leading tourism destination may lose competitiveness along the years. Up to the 1980s Italy was in fact the top international tourism destination, but then such ranking gradually decreased, because of more complexity of sector and, over all, because of marginality of tourism in the government agenda and more in general of the country. After years of strategic myopia, Italy finally has a tool that formalizes its vision and indicates the key factors that can be leveraged in order to regain ground. In 2013, Italy adopted a National Strategic Plan. Therefore, this paper aims to describe an important turning point in tourism policies for the economic and cultural development of Italy. The research highlights the problematic areas of Italy’s tourism industry and explains how a new approach should make the Italian destination able to successfully compete on the international tourism market.

Thematic tourism vs. mass tourism in the Czech Republic

Directory of Open Access Journals (Sweden)

Červinka Michal

2014-01-01

Full Text Available The article titled Thematic Tourism vs. Mass Tourism in the Czech Republic is concerned with the relationship between thematic tourism, mass tourism and presuppositions of the tourism development. The authors aim is to compare the turnout of thematic tourism attractions and sights focused on mass tourism paying attention to presuppositions of the tourism development and barriers for the turnout of thematic monuments. Comparisons will be based on presuppositions of tourism development and will be based especially on the specifics of thematic tourism - as a marginal field within the tourism industry. The application part will focus on the comparison of sights with massive turnout in the Czech Republic and thematic landmarks as the subject of thematic tourism. Special attention will be paid to the comparison of the two most visited monuments in the Czech Republic as for mass tourism - the Charles Bridge, and the most visited monument as for thematic tourism - the hydro-power plant Dlouhé Stráně, a technical representative of thematic tourism. Both monuments were elected by general public on the list of Seven Wonders of the Czech Republic in 2013. The aim is to confirm / refute the hypothesis that quality preconditions of tourism development are essential for the development of tourism and visiting tourist attractions. The article will use secondary data analysis methods and author's own field research.

A new wine superpower? An analysis of the Chinese wine industry

OpenAIRE

Li, Yuanbo; Bardaji de Azcarate, Isabel

2017-01-01

China is one of the most attractive wine markets and a hopeful wine producer in the twenty-first century. Current studies of wine in China tend to focus on the wine market but seldom analyze the domestic wine industry, which contributes approximately 70% of the total wine consumed in the country. This paper reviews the wine history and the development of wine in China and analyses the current situation and perspectives of the Chinese wine industry, considering both traditional con...

Tourism Development Plan for Nova Lima, MG/BR: A Case Study

Directory of Open Access Journals (Sweden)

Porto Aluisio Finazzi

2014-01-01

Full Text Available The project called “Tourism Development Plan of Nova Lima, MG” was a labor required by the city of Nova Lima, through the Secretary of Municipal Tourism. The municipality of Nova Lima has numerous tourist attractions or potential for them attractive, and is developing a work of public policies aimed at structuring this activity. The objective of this project was to offer to its population, as well as the government and the private sector, the assurance of quality activity according to the international, national and state the assumptions referred to in the Municipal Tourism Plan. All work was developed by Scientific and Technical Research Data Collection, which took into consideration the participation of local stakeholders in the development of tourism through public hearings with the Section for Local Tourism, making use of Information from the Current Municipal Development Plan for Nova Lima and its Secretary of Tourism. We also note that the study was conducted in accordance with the guidelines and considerations of the Municipal Tourism Council (COMTUR of Nova Lima.

FACTORS AFFECTING THE DEVELOPMENT OF MEDICAL TOURISM IN PUBLIC HOSPITALS

OpenAIRE

YİĞİT, Vahit

2016-01-01

Medical tourism is a burgeoning industry in the world. Nowadays, over 50countries have been identified medical tourism as a national industry. AlthoughAsian countries where India, Thailand, Singapore and Malaysia popular medicaltourism destination, medical tourism in Turkey has not reached the desiredlevel and and could not get enough share of the medical tourism market. The aimof this study is to determine the factors influencing the development ofmedical tourism in Turkey. This research was...

THE RELATIONSHIP BETWEEN SMALL AND MEDIUM-SIZED ENTERPRISES, TOURISM AND ECONOMIC DEVELOPMENT

Directory of Open Access Journals (Sweden)

Tatjana Dimoska

2015-01-01

Full Text Available Tourism is the world’s largest industry and makes a major contribution to the economies of most developed and developing countries. Tourism as an important socio-economical phenomenon is characterized with distinctly largeness and dynamic development that results with many positive direct as well as indirect economical effects. That is a measure for increasing of possibilities of encouragement of the total economical development through tourism development. Tourism generates income from consumption of goods and services by tourists as well as taxes on businesses in the tourism industry, provides employment in services related to tourism, but also creates jobs in the tertiary sector, generates growth of primary and secondary sectors of the industry as result of multiplicative effect. In this context especially are important small and medium tourism enterprises which dominate in the tourism destinations according to their number, originating a variety of benefits for the tourism destinations by providing direct contact with tourists and by encouraging tourist for spending in a local community. The aim of this paper is to point out the importance of small and medium –sized enterprises in general and especially in the field of tourism for increasing economic development in the national economy with particular reference on the territory of the Republic of Macedonia. In this paper, first will be analyzed the term small and medium - sized enterprises in general and then will be explained their application in the field of tourism with highlighting of their strategic advantages for the tourism destinations and overall economic development of the entire national economy. Finally, will be analyzed the role played by SMEs for the economic development of the Republic of Macedonia with a special emphasis on the measures and actions which have to be taken in the future by the competent authorities for further stimulation of their development.

Determination of tritium in wine and wine yeast samples

International Nuclear Information System (INIS)

Cotarlea, Monica-Ionela; Paunescu, Niculina; Galeriu, D.; Mocanu, N.; Margineanu, R.; Marin, G.

1997-01-01

A sensitive method for evaluating the tritium content in wine and wine yeast was applied to estimate tritium impact on the environment in the surrounding area of nuclear power plant Cernavoda, where the vineyards are part of representative agricultural ecosystem. Analytical procedures were developed to determine HTO in wine and wine yeast samples. The content of organic compounds affecting the LSC measurement is reduced by fractionating distillation for wine samples and azeotropic distillation followed by fractional distillation for wine yeast samples. Finally, the water samples obtained after fractional distillation were normally distilled with KMO 4 . The established procedures were successfully applied for wine and wine yeast samples from Mulfatlar harvests of the years 1995 and 1996. (authors)

Planning for sustainable tourism in southern Pulau Banggi: an assessment of biophysical conditions and their implications for future tourism development.

Science.gov (United States)

Teh, Lydia; Cabanban, Annadel S

2007-12-01

A priori assessments of a site's biophysical and socio-economic capacity for accommodating tourism are less common than tourism impact studies. A priori evaluations can provide a contextual understanding of ecological, economic and socio-cultural forces, which shape the prospects for sustainable tourism development at the host destination, and can avert adverse impacts of tourism. We conduct an a priori assessment of the biophysical environment of Pulau Banggi, in the Malaysian state of Sabah for sustainable tourism development. We characterise baseline conditions of the island's marine biodiversity, seasonality, and infrastructure. We then evaluate how existing biophysical conditions will influence options for sustainable tourism development. In particular, we suggest conditions, if there are any, which constitute a limit to future tourism development in terms of compatibility for recreation and resilience to visitor impacts. We find that the biggest constraint is the lack of adequate water and sanitation infrastructure. Blast fishing, although occurring less than once per hour, can potentially destroy the major attraction for tourists. We conclude that while Pulau Banggi possesses natural qualities that are attractive for ecotourism, financial and institutional support must be made available to provide facilities and services that will enable local participation in environmental protection and enhance prospects for future sustainable tourism.

Assessment of the Tourism Function in Region Development

Directory of Open Access Journals (Sweden)

Nataliia Zigern-Korn

2014-07-01

Full Text Available This article represents methodical approaches to estimation of tourism value and function in Russian regions development and contains some results of the carried-out assessment. The reasons about tourism mission for different types of territory exploitation and level of social and economic development, the idea of methods of tourist development of regions space are the core lines of the assessment framework. Selection of model regions due to their development types formed information basis for assessment. We determined specific Indicators and algorithm of an assessment to each model region. Results of the carried-out assessment allow rethinking the category of tourist and recreational potential of the territory from the standpoint of prospects and principles of a sustainable development. The technique of such impact assessment of tourism on regional development opens opportunity for public authorities to adopt correct strategic decisions according to the principles of Smart Development.

Tourism development and contested communities.

OpenAIRE

Senija Causevic; Dr Paul Lynch

2008-01-01

Dark tourism is defined as “visitation to places where tragedies or historically noteworthy death has occurred and that continue to impact our lives” Tarlow, 2005:48). Inherently, dark tourism conceptualises the consequence of a long-term conflict. This paper addresses the area of dark tourism in this context, an area which has received relatively little attention by scholars so far, focusing on its relevance to social reconciliation and urban regeneration in a re-emerging tourism economy ......

The role of place image dimensions in residents' support for tourism development

OpenAIRE

Stylidis, Dimitrios

2016-01-01

Understanding residents' perceptions of tourism impacts and their level of support for its development is considered vital for the sustainable development of tourism. Despite the plethora of factors examined as determinants of residents' attitudes toward tourism, the role of residents' place image has been under-examined. This study developed a model examining the relationships between residents' place image dimensions, perceived tourism impacts and support for development. Findings suggest t...

Durable development of tourism in Pitesti and Arges county

Directory of Open Access Journals (Sweden)

Bianca DABU

2010-05-01

Full Text Available Durable development is one of the main concerns of the contemporary period.The complex relationship between tourism, development and natural environment is anexample of the changes that have taken place in this filed of tourism considered animportant polluter of the natural environment. Tourism is the key element of durabledevelopment having an important impact on the economy, being considered a source ofeconomic growth. Romania has to find its way through the differences given by the needof development, the regulations imposed by the EU and the concerns related to the nextgenerations’ future. Tourism is an important component of the tertiary sector, aconsequence and interface branch of the national economy, and an industry withoutsmoke that has an important contribution to the creation of the world gross product. Anobjective of the National Development Plan adopted in December 2005, component ofthe National Economy Development Strategy is the capitalization of the tourist andcultural potential and the growth of these fields’ contribution to the regions’development, emphasizing the development of the infrastructure, diversifying andpromoting the internal touristy offer, the increase of competitiveness

Tourism development and contested communities.

Directory of Open Access Journals (Sweden)

Senija Causevic

2008-10-01

Full Text Available Dark tourism is defined as “visitation to places where tragedies or historically noteworthy death has occurred and that continue to impact our lives” Tarlow, 2005:48. Inherently, dark tourism conceptualises the consequence of a long-term conflict. This paper addresses the area of dark tourism in this context, an area which has received relatively little attention by scholars so far, focusing on its relevance to social reconciliation and urban regeneration in a re-emerging tourism economy ...

Creating and implementing a model for sustainable development in tourism enterprises

DEFF Research Database (Denmark)

Kernel, Pernille Kern

2005-01-01

The quest for sustainable tourism presents a challenge to integrate economic, social and environmental issues in tourism planning and—in order to implement this—to change attitudes and traditions among the different stakeholders within tourism. This calls for involvement of the different stakehol......-step model for sustainable development in tourism enterprises. The question addressed is how to create a change process in the enterprises that is at the same time realistic and innovative....... stakeholders in the change processes towards sustainable tourism and, accordingly, the creation of new patterns of interaction and collaboration between the stakeholders. This paper analyses how a project on sustainable tourism development in Mid- and North Jutland, Denmark, has engaged 26 small and medium...

Relevancy of Law No. 10 Year 2009 about Tourism Towards Creative Economy as a New Platform Of Tourism Development in Indonesia

Directory of Open Access Journals (Sweden)

Akiko Nada Atsmara

2014-01-01

Full Text Available It is necessary for human beings to become as creative as possible in order to maintain their viability. It can be said that human creativity emerges ever since the existence of humans on planet earth itself. Since year 2011 until now, Indonesia is the only country in the world having a big institution that uses the term creative economy that is the Ministry of Tourism and Creative Economy, formerly known as Ministry of Culture and Tourism. The emergence of the term Creative Economy itself hints that within the tourism development in Indonesia, the government is seeking to optimize creative economy sector, besides the country’s natural and cultural heritage. On the other hand, up until now Indonesia still uses the Law No. 10 Year 2009 about Tourism as a platform in Indonesia’s tourism development. This matter of course brings up challenges about several issues such as why does the government of Indonesia emphasizes on creative economy in their tourism development and is Law No. 10 Year 2009 about Tourism still relevant towards the development of creative economy in Indonesia. This research is based on a qualitative type, descriptive approach, and emphasize on the literature study.Keywords: Law No. 10 Year 2009, Creative Economy, Tourism Development

The Issues Facing the Sustainable Development of Rural Tourism and the Path Selection

OpenAIRE

ZHANG, Jianhong

2013-01-01

There is a long way to go for sustainable development of rural tourism. It is necessary to strengthen the planning for training rural tourism talents, and establish sustainable reserve tourism service personnel; innovate upon the promotion mode of rural tourism and open the tourist source market; strengthen the building of characteristic brand of rural tourism, and create sustainable development core of tourism; give play to the role of government in guiding rural tourism, strengthen the opti...

CULTURAL CAPITAL AS TOURISM DEVELOPMENT BASIS IN TRADITIONAL VILLAGE OF KUTA

Directory of Open Access Journals (Sweden)

Ketut Sumadi

2012-11-01

Full Text Available Tourism is a favourite sector in improving Bali revenue and kind of tourismdeveloped is cultural one. In cultural tourism, it takes place meaning modification ofcultural practice by krama (member of traditional village in order to cultural capitalcan survive in the middle of tourism dynamic condition. This research entitled“Cultural capital as tourism development basis in traditional village of Kuta”, byproposing three problems, namely how is the process of cultural capital as tourismdevelopment basis, what factors can motivate tourism capital as tourism developmentbasis, and what is the meaning of cultural capital as tourism development basis.The research is conducted using qualitative method and cultural studiesapproach, so data analysis is conducted in descriptive qualitative and interpretativeones. Selection of traditional village of Kuta as research location based onconsideration that traditional village of Kuta having integrated tourism facilities forfacilities addressed to member of traditional village. The review about culturalcapital as the tourism development basis in this traditional village of Kuta, eclecticstheories consisting of Hegemonic theory of Gramsci, co-modification theory of KarlMarx and Adorno, discourse-power/knowledge and truth theory of Foucoult anddeconstruction theory of Derrida.Based on the research output, it can be known: (1 Cultural capital process astourism development basis in traditional village of Kuta is inseparable fromforeigners arrival in traditional village of Kuta, the entrance of Military (TheCooperative Center of Arm Force in managing Kuta beach and the occurrence ofBali bombing tragedy on October 12th, 2002; (2 The factors that motivate culturalcapital as the tourism development basis in traditional village of Kuta, such asmotivation and the necessity of tourists visiting traditional village of Kuta, tourismhegemony, changing of life philosophy of member of traditional village fromidealism into

The geopolitics of future tourism development in an expanding EU

Directory of Open Access Journals (Sweden)

Peter Antony Singleton

2016-09-01

Full Text Available Purpose – The purpose of this paper is to assert the link between the process of EU accession, the consolidation of democratic processes and the improvement of economic and tourism infrastructure to incoming tourism flows. Design/methodology/approach – The methodology of this paper involves explanation of an analysis exploring links between governmental systems and the order necessary for economic development and tourism. The argument is supported by the recent history of tourism development in three countries, two within the EU and one outside. Findings – Accession to the EU (especially in the case of Eastern European countries constitutes a way to emulate the democratic freedoms and greater economic prosperity of existing EU member states. Tourism is one of the areas of economy that benefits from the stability and growth EU membership can bring. Accession to the EU has had beneficial effects for acceding in terms of political stability and tourism growth. Originality/value – The opportunities that EU membership can bring to tourism development for example (also strategies to exploit these opportunities depend to a large degree on the international relations between the EU and its rivals. The extent to which tourism demands ebb and flow is governed by a range of factors, but the issues of conflict and security are game breakers. Understanding the factors and trends involved in the peaceful resolution of conflict (democratic model or use of force to resolve conflict (military model is key in the analysis of future tourism opportunities.

STUDY REGARDING THE ROMANIAN RURAL TOURISM FINANCING AND DEVELOPMENT OPPORTUNITIES

Directory of Open Access Journals (Sweden)

Nicolae BALTEŞ

2009-06-01

Full Text Available Rural tourism and agricultural tourism are activities, which generate alternative incomes, a fact that offers development possibilities to the rural space, due to the unique landscapes, large semi-natural areas, the inhabitants' born hospitality in the rural surroundings. From this perspective, a modernization, development and innovation process for the Romanian rural tourism is required. All these aspects, however, require financing. Therefore, a pre-accession financing source of the rural tourism was the SAPARD programme, a programme which "offered the opportunity" to many business people to start their business in this field. The paper shows the evolution of the rural boarding houses between 2003-2007, with analyses on the number, type of financing, development region.

The contribution of HRD to tourism-led development in an African context

Directory of Open Access Journals (Sweden)

YH Tecle

2014-05-01

Full Text Available The development potential of tourism is widely recognised, and its promotion has been embraced by many developing countries. While many African countries are among these, in most, tourism’s potential remains underexploited. Africa’s share of the global market remains low despite the region’s advantages. Interlinked reasons for this commonly include poor service standards and a shortage of suitably skilled labour in the sector. Because human interaction forms a crucial component of any destination’s tourism product, a country can enhance the economic contribution of tourism through the development of the people employed (or employable in the industry, i.e. human resource development (HRD. This study uses concepts from management studies and economics to explore the links between tourism, economic development, and HRD, and highlights the role that tourism HRD can play in tourism-led development in an African context.

Analyze of Tourism Development Impacts on the Development of Rural Areas (Case Study: Kesselian County

Directory of Open Access Journals (Sweden)

Mohammad Sadegh Ebrahimi Koohbone

2014-06-01

Full Text Available Tourism development in rural areas is one of the main strategies to achieve rural development. The aim of this descriptive-analytical study is to analyze the impact of rural tourism in the socio-economic development of rural areas (Kesselian County of Mazandaran province. Data collected using 190 questionnaires determined using Cochrane formula. The validity of the questionnaires were confirmed by Cronbach Alpha equal to 0.796. The results show that there is significant positive relationship between rural tourism and improve in rural household income, health, sewage and waste disposal systems as well as development of rural homes and roads. The factor analysis results show that the best important positive effects of rural tourism in rural areas are infrastructural development, economic development and development of employment; and main negative effects of rural tourism in rural areas are destruction of the business environment, increased of social abnormalities and destruction of cultural environment.

Role of sport and recreation in the development of Croatian tourism

OpenAIRE

Bartoluci, Mato

1995-01-01

Tourism in Croatia is on the turning point of its development. War devastation in Croatia negatively affected tourism. The process of restoration of Croatian tourism should not only renovate the ruined tourist facilities, but it should also overcome the disadvantages of the past development of tourism. One of the important factors of the variety and quality of tourist offer are sports-recreational activities and programmes which provide the possibility of active rest and recreation. In Cro...

DEVELOPMENT OF RAILWAY TOURISM IN UKRAINE AS MEANS OF AVAILABLE REST ORGANIZATION

Directory of Open Access Journals (Sweden)

L. V. Martseniuk

2015-10-01

Full Text Available Purpose. In highly developed countries, railway tourism is very popular, through it the tourists can comfortably and within their financial capacity to travel all around the world. Ukraine has faced with the problem of significant reduction of the tourist volume flows, aging of fixed assets, lack of investments on their renewal, reduction in passenger traffic and a sharp drop in people income. The purpose of the article is to justify the development of railway tourism in Ukraine. Methodology. Theoretical and methodological basis of the research is built on analysis of problems to ensure the competitiveness of the tourism industry in the area of passenger transportation, theoretical principles of economic science in the field of railway tourism efficiency and management of tourist flows. The authors suggest the development of railway tourism in Ukraine. In particular it concerns the introduction of new services in the field of tourism, management of tourist flows and others. The attention is focused on the development of the internal railway tourism. Findings. As a result of the assigned tasks the following results should be achieved: improving the image of Ukrainian railways; creation of an attractive investment climate for the greater involvement of investments into the tourism, engineering, transport and municipal infrastructures; improving the safety of tourists; ensuring effective protection of their rights, legitimate interests and property maintenance. Originality. The authors justified the need and potential of rail tourism on the territory of Ukraine taking into account the experience of foreign developed countries. Рractical value. Researchers presented theoretical generalization and new solution of scientific tasks. It manifests itself in the development of theoretical and methodological approaches to the development of railway tourism. Rationally applied measures of proposed by the authors ways of tourist flow management will

From Clusters to Smart Specialization: Tourism in Institution-Sensitive Regional Development Policies

Directory of Open Access Journals (Sweden)

Maximilian Benner

2017-07-01

Full Text Available In the European Union and its neighborhood, regional development has increasingly come to focus on agglomerations during the last three decades. Notably, during the 1990s and early 2000s, clustering was the major policy focus in regional development. Currently, the concept of smart specialization is applied all over the European Union and is attracting interest in the EU’s neighborhood. The tourism sector particularly tends to agglomerate regionally and even locally. While there is a large body of literature describing tourism clusters and while tourism features as a priority sector in many regional development strategies such as smart specialization strategies, there is a research gap on policy approaches applying agglomeration-oriented policy concepts to tourism destinations in an institution-sensitive way. This article argues that both cluster policy and smart specialization can be of considerable value for institution-sensitive tourism development, either when adapted to the specificities of the tourism sector or when integrating tourism development into wider, cross-sectoral strategies of regional development. Such a policy can be a valuable tool for local and regional development, provided that policies are designed in an institution-sensitive manner and respond to the particular institutional context prevailing in a tourist destination. The article illustrates some preliminary thoughts for institution-sensitive tourism development through cluster policy and smart specialization in Cyprus, Israel, and Tunisia.

Current State and Prospects for Development of Tourism in Russia

Directory of Open Access Journals (Sweden)

Ulyana V. Laktionova

2012-05-01

Full Text Available Tourism in Russia is a developing complex, capable of resolving a lot of social and economic issues if developed correctly. Week and strong points of Russian tourism, ways to address arising problems.

IMPLEMENTATION OF MARKETING IN RURAL TOURISM AS A PRAGMATIC DEVELOPMENT AGENDA

Directory of Open Access Journals (Sweden)

Chumachenko Yuliia

2018-03-01

Full Text Available Introduction. In the context of integration processes and the transition to a market economy, innovative forms of management and the search for alternative or related activities for gaining competitive advantages and obtaining additional profit become more and more important. This tendency takes place not only in specific business units, but also in industries and business complexes in general. Therefore, these available resources and opportunities, new forms and activities within the business segment and market niche should to be introduced. Purpose. The purpose of the article is to highlight the essence of rural tourism, study its types and forms, as well as substantiate the need for the development of this service for the development of rural areas. The main task is to demonstrate the role and necessity of using the marketing system for the effective development of rural tourism, indicating its advantages and peculiarities of practical implementation. Results. As a result of the study, the general characteristics of rural tourism, its types and place in the general structure of agrarian-industrial complex are determined. The difference between the definitions of «rural tourism», «agro tourism» and «green tourism», which is often identified, however, has distinctive features and features. The existing definition of the definition of «rural tourism» is investigated and the author’s own definition is formed. The weight of green tourism in the socio-economic development of the village and region as a whole is proved. The level of application of marketing in the development of this direction and its main problems are determined. Examples of marketing tools that are successfully applied in the world are presented and recommended to be used for the development of green tourism in Ukraine. Conclusions. Rural tourism is a new direction of development, which is a symbiosis of the tourist and recreational sphere and agro-industrial complex, in

Towards tourism development of the Isan Region, Northeastern Thailand

NARCIS (Netherlands)

Huttasin, N.; Mommaas, J.T.; Knippenberg, L.W.J.

2015-01-01

This paper provides an assessment of tourism development in the Isan region by taking Ubon Ratchathani as a unit of study. Porter’s Diamond model is applied to gain insight into a clear perspective on the economic development of regional tourism in a competitive market. The findings indicate the low

The Role of Air Transport in the Development of International Tourism

Directory of Open Access Journals (Sweden)

Grzegorz Zajac

2016-06-01

Full Text Available There are close links between air transport and international tourism. The latter, in a significant way has an impact on the development and stimulation of changes in aviation and, in particular, this applies to establishing new routes or increasing competition by the emergence of new air carriers. The essence of aviation is manifested in the aviation business travel and learning about the new States. Therefore, a change that has been made in aviation in the second half of the 20th century is a breakthrough. It is about a liberalization of this sector, which has enabled the development of international tourism. There are plenty of benefits for the development of tourism coming from the liberalization of aviation sector. Thanks to competitive prices and continually increasing offer of air connections to various places in the world, demand for tourism is growing trend. Among the factors hampering the development of aviation tourism, the following should be included: maintaining the visa requirement for many countries, the threat of terrorist attacks, a set of factors in the structure of tourism and safety issue. When it comes to Europe, along with the implementation of the common policy of the European Union, the sector of the tourism industry started to develop. Eliminating internal barriers and the gradual implementation of the freedom of movement of persons, services and capital has led to an increase in the demand for tourism in the EU. Europe is an attractive tourist destination in the world.

Rosé wine volatile composition and the preferences of Chinese wine professionals.

Science.gov (United States)

Wang, Jiaming; Capone, Dimitra L; Wilkinson, Kerry L; Jeffery, David W

2016-07-01

Rosé wine aromas range from fruity and floral, to more developed, savoury characters. Lighter than red wines, rosé wines tend to match well with Asian cuisines, yet little is known about the factors driving desirability of rosé wines in emerging markets such as China. This study involved Chinese wine professionals participating in blind rosé wine tastings comprising 23 rosé wines from Australia, China and France in three major cities in China. According to the sensory results, a link between the preference, quality and expected retail price of the wines was observed, and assessors preferred wines with prominent red fruit, floral, confectionery and honey characters, and without developed attributes or too much sweetness. Basic wine chemical parameters and 47 volatile compounds, including 5 potent thiols, were determined. Correlations between chemical components, sensory attributes and preference/quality/expected price were visualised by network analysis, revealing relationships that are worthy of further investigation. Copyright © 2016 Elsevier Ltd. All rights reserved.

Sustainable tourism development and the role of marketing at the Kruger National Park

OpenAIRE

2012-01-01

M.Comm. Tourism development has the potential to have significant impacts on the environment. To ensure that tourism is sustainable into the future there needs to be a balance between tourism development and environmental concerns. The move towards sustainable tourism development requires that there be a closer co-operation among four very different stakeholders. These stakeholders include the tourism business, the environment, the host population, and the tourist. The main purpose of this...

Offer of authentic food as a condition for gastronomic tourism development

OpenAIRE

Kalenjuk, Bojana; Tešanović, Dragan; Gagić, Snježana; Erdeji, Irma; Banjac, Maja

2015-01-01

By perceiving the food as an important part of the tourism offer in terms of biological needs of tourists, the question arises as to how it can be further exploited to contribute to tourism development. In this regard, food prepared using the local ingredients, according to the old methods of processing and serving, and in an authentic way, can be of interest to the tourists of selective forms of tourism, also known as food tourism, gastronomic tourism and gourmet tourism. The research aims t...

A Study on Kinmen Resident's Perception of Tourism Development and Culture Heritage Impact

Science.gov (United States)

Wang, Yi-Ping

2016-01-01

Tourism development could drive the enhancement of national income and the demands for international tourism that tourism benefits have become the key source of national revenue. The integration of cultural relics with tourism development to drive the national or regional development has currently become the world trend. Making good use of the…

Mathematical Modelling with Fuzzy Sets of Sustainable Tourism Development

Directory of Open Access Journals (Sweden)

Nenad Stojanović

2011-10-01

Full Text Available In the first part of the study we introduce fuzzy sets that correspond to comparative indicators for measuring sustainable development of tourism. In the second part of the study it is shown, on the base of model created, how one can determine the value of sustainable tourism development in protected areas based on the following established groups of indicators: to assess the economic status, to assess the impact of tourism on the social component, to assess the impact of tourism on cultural identity, to assess the environmental conditions and indicators as well as to assess tourist satisfaction, all using fuzzy logic.It is also shown how to test the confidence in the rules by which, according to experts, appropriate decisions can be created in order to protect biodiversity of protected areas.

THE IMPORTANCE OF TOURISM FOR SUSTAINABLE DEVELOPMENT IN ROMANIA

Directory of Open Access Journals (Sweden)

Petrescu Raluca Mariana

2010-12-01

Full Text Available The tourism and travel industry represents, worldwide, the most dynamic sector of activity and, at the same time, the most important job generator, as well as a source of recovering the national economies. Tourism is a complex activity because it generates the circulation of massive sums of money, thus contributing to the development of various economic activities which are favourable to the environment protection and to the globalization process emphasis. Tourism itself cannot be considered as a positive or negative action, but its very diverse consequences can be evaluated in this manner. In the process of sustainable development of tourism, it is necessary that an increased attention be paid to the quality of the touristic products, which should simultaneously offer the taste of perfection and the perfection of taste.

EVOLUTIVE AND STRUCTURAL CHANGES OF MOUNTAIN TOURISM WITH IMPACT ON SUSTAINABLE DEVELOPMENT IN ROMANIA

Directory of Open Access Journals (Sweden)

RODICA-MANUELA GOGONEA

2014-05-01

Full Text Available Following the global economic crisis, sustainable development of tourism in Romania, is still one of the main drivers of economic recovery mechanism. Treated in an integrating vision, sustainable tourism includes a wide range of matters affecting mountain tourism a basic shape of this area of activity. The study highlights the level of development and place of mountain tourism, among other forms of Romanian tourism through evolutionary and structural analysis of the number of structures for tourist arrivals and overnight stays within them. Purposes of determining aspects of mountain tourism development are aiming to detect its impact on sustainable development. However, the overall image of the development of mountain tourism has created the premises for the adoption of strategies for sustainable development of tourism in Romania

Scientific Coverage in Community-Based Tourism: Sustainable Tourism and Strategy for Social Development

Directory of Open Access Journals (Sweden)

José Álvarez-García

2018-04-01

Full Text Available In the last decades in developing countries, the tourism sector has been immersed in an intense process of strengthening the participation of local communities through the so-called community tourism initiatives, whose main objective is to improve the quality of life of the inhabitants of host communities, ensuring the subsistence of traditional culture. Its growing momentum as a means for sustainable tourism and a strategy for social development has generated a large amount of academic literature, and it is necessary to analyze its presence in the main multidisciplinary databases. Thus, the main purpose of our article is to show the current state of scientific production on community tourism through a bibliometric comparative study of the documents indexed in the WoS and Scopus databases, dealing with aspects such as their coverage, correlation between both bases, overlapping of documents and journals, growth, dispersion or concentration of articles, among others. For this purpose, and by means of an advanced search by terms, a representative set of 115 articles in WoS and 185 in Scopus were selected, with the time limit set in 2017. These form the ad-hoc basis of the analysis. In view of the results, it is concluded that, although WoS and Scopus databases differ in terms of scope, volume of data, and coverage policies, both information systems are complementary but not exclusive. Although the documents and the results of their analysis are in many aspects similar, Scopus has a better coverage in the specific area of community tourism due to collecting a greater number of articles, journals and signatures, and its articles receiving a greater number of citations.

COORDINATES OF THE DEVELOPMENT OF TOURISM IN URBAN AREA

Directory of Open Access Journals (Sweden)

Carmen-Maria IORDACHE

2012-01-01

Full Text Available Internationally, urban tourism began to develop gradually from the '80s, nowadays being a distinct form of tourism whose importance is increasing. Thus, there were concerns about specific facilities for different categories of visitors and their harmonization with the demands of caring for the smooth functioning of urban settlements. By adding tourism to the local economy inventory activities of an urban area, it can be considered a catalyst and a reviving factor for strengthening urban cities especially because it represents an important source of income and it is responsible for creating thousands of jobs. Given the need to adapt to the demands of tourists, this paper attempts to clarify some issues related to content, characteristics and influencing factors of urban tourism, but also the adoption of policies for exploitation through tourism of the specific elements of urban space and urban tourism prospects.

The Religious Tourism – An Opportunity of Promoting and Developing the Tourism in the Vâlcea Subcarpathians

Directory of Open Access Journals (Sweden)

Elena Bogan

2017-09-01

Full Text Available Religion has been and continues to be a major component for the ecumenical travels. A main factor in the development of this phenomenon is also the existence of a vast and diversified religious tourism potential (monasteries, convents, churches etc.. Although the analyzed region is noticed due to the development of the climateric and balneary tourism, the religious tourism could contribute, in the future, to increase the number of tourists, as well as the economic growth. The study aims to analyze precisely this opportunity, unexplored enough, because the existing religious attractions, although known in the whole country, have not been included in the travel programs. An object of the paper is to make an assessment of the religious tourism potential in the Vâlcea Subcarpathians area, analyzing the ways and opportunities for the recovery and development of this potential, and also the perception of tourists on the religious attractions and the satisfaction degree for the offered services.

Stakeholders' analysis of the medical tourism industry: development strategies in Isfahan.

Science.gov (United States)

Jabbari, Alireza; Ferdosi, Masoud; Keyvanara, Mahmoud; Agharahimi, Zahra

2013-01-01

Policy makers and decision makers must identify the stakeholders in medical tourism, who will be affected by and/or affect this industry, and determine their status for partnership. The aim of this study was to identify the main stakeholders in Isfahan's medical tourism, analyze them, and provide strategies for developing this industry. A qualitative study was conducted in 2011. At first, the key stakeholders in medical tourism were identified in accordance with the experts' idea and literature review. Then we interviewed the key stakeholders. Data analysis was conducted using the stakeholders' analyses, which helped in developing strategies. The result showed that the key stakeholders were made up of nine groups. They included the provincial governance of Isfahan, the Cultural Heritage and Tourism Organization of Isfahan, the Chamber of Commerce, the Medical Council, the Isfahan University of Medical Sciences, health service providers, tourism services providers, investors, and the Tosea Saderat Bank. The rate of knowledge of the Cultural Heritage and Tourism Organization of Isfahan, clinic and international relationship of Isfahan University of Medical Sciences from government policy about medical tourism were very much. Private Hospitals, the Medical Council, investors, and the University of Medical Sciences had great power. Private hospitals, clinics, the Cultural Heritage and Tourism Organization of Isfahan, and the University of Medical Sciences were in the supporter position. The effected strategies were the included strategies, focused on increasing power; increasing support, and on maintaining the position. There are different stakeholders in the medical tourism industry. Thus, policy makers can plan, make a policy and decision, and use effective strategies to develop medical tourism by designing a medical tourism stakeholders' network, a medical tourism provincial council, and clarify the roles and responsibilities of stakeholders.

Stakeholders’ analysis of the medical tourism industry: development strategies in Isfahan

Science.gov (United States)

Jabbari, Alireza; Ferdosi, Masoud; Keyvanara, Mahmoud; Agharahimi, Zahra

2013-01-01

Introduction: Policy makers and decision makers must identify the stakeholders in medical tourism, who will be affected by and/or affect this industry, and determine their status for partnership. The aim of this study was to identify the main stakeholders in Isfahan's medical tourism, analyze them, and provide strategies for developing this industry. Materials and Methods: A qualitative study was conducted in 2011. At first, the key stakeholders in medical tourism were identified in accordance with the experts’ idea and literature review. Then we interviewed the key stakeholders. Data analysis was conducted using the stakeholders’ analyses, which helped in developing strategies. Results: The result showed that the key stakeholders were made up of nine groups. They included the provincial governance of Isfahan, the Cultural Heritage and Tourism Organization of Isfahan, the Chamber of Commerce, the Medical Council, the Isfahan University of Medical Sciences, health service providers, tourism services providers, investors, and the Tosea Saderat Bank. The rate of knowledge of the Cultural Heritage and Tourism Organization of Isfahan, clinic and international relationship of Isfahan University of Medical Sciences from government policy about medical tourism were very much. Private Hospitals, the Medical Council, investors, and the University of Medical Sciences had great power. Private hospitals, clinics, the Cultural Heritage and Tourism Organization of Isfahan, and the University of Medical Sciences were in the supporter position. The effected strategies were the included strategies, focused on increasing power; increasing support, and on maintaining the position. Conclusion: There are different stakeholders in the medical tourism industry. Thus, policy makers can plan, make a policy and decision, and use effective strategies to develop medical tourism by designing a medical tourism stakeholders’ network, a medical tourism provincial council, and clarify the

Consideration of historical authenticity in heritage tourism planning and development

Science.gov (United States)

Craig Wiles; Gail Vander Stoep

2008-01-01

A review of heritage tourism literature reveals a fundamental tension over the use, function, and degree of authenticity of historic resources used for tourism development. Using a case study approach, this paper explores how stakeholder beliefs regarding historical authenticity influence the heritage tourism products, services, and experiences created for visitors and...

Protection and conservation of tourism potential. Essential conditions for a sustainable and responsible development of tourism.

OpenAIRE

Nicolae Neacsu

2012-01-01

Tourism is considered a rapidly growing phenomenon and it has become one of the largest industries in the world and its impact is extremely varied. This paper presents the many aspects of responsible tourism considering the importance of this approach for the economic and social development

POSSIBILITIES FOR THE DEVELOPMENT OF RURAL TOURISM IN THE REPUBLIC OF MACEDONIA

Directory of Open Access Journals (Sweden)

Cane Koteski

2017-04-01

Full Text Available Rural tourism as part of the overall tourist offer in Macedonia is currently booming. Almost every tourist offer of all the travel agencies contains, among other things, visiting interesting rural tourist areas. This kind of tourism is an important alternative form of tourism that offers a higher level of meeting modern man’s needs that urban lifestyle is not able to satisfy. The dynamic and stressful life in urban areas contributes to people seeking peaceful areas that are far from urban centers which, with their natural potentials, offer the modern and somewhat tired man quality contents for relaxing and resting. These are rural areas that are identified with certain geographical regions possessing natural beauty, historic sights and cultural events that are an important factor for the development and promotion of rural tourism. Modern entrepreneurs perceive rural tourism as economic development of rural areas which brings significant revenues for families dealing with this kind of tourism, and also as a significant factor in keeping the population in these rural areas. The paper contains conceptual determination and definition of rural tourism, rural tourism types, and retains the profile of rural tourism visitors. The second part of the paper analyzes the situation with rural tourism in Macedonia, especially the legal framework for the development of rural tourism, institutional framework, human resources, accommodation and catering facilities, funding opportunities, promotional activities, etc.

Developing tourism facilities based on geotourism in Silalahi Village, Geopark Toba Caldera

Science.gov (United States)

Ginting, Nurlisa; Sasmita, Anggun

2018-03-01

Toba Caldera is one of the biggest lakes in Indonesia with supervolcano geology phenomenon, and its result amazing natural resources. It makes Toba Lake become the number one tourism in North Sumatera. However, tourism in Toba Lake is still needed development. Geotourism is one of the concept that suitable for this case. It is because geotourism is a new development tourism concept that focuses on the natural and geological phenomenon. Silalahi Village is one of the areas in Toba Caldera that still needs development, especially in tourism facilities sector. This research aims to investigation the facilities concept based on geotourism in Silalahi Village that would be analyzed by three element of tourism facilities namely, accommodation, support facilities and tourism auxiliary facilities. The method used for this research is mixed methods by distributing 100 questionnaires, observations directly to the area and interviews with three informants related parties interested in tourism, such as local people, government, and academics. The data would be processed and analyzed with techniques of exploration. The result shows that the three elements of tourism facilities are still lacking and needs to improve to increase the economy and tourism in the area.

Sustainable tourism chance for development Bosnia and Herzegovina

Directory of Open Access Journals (Sweden)

Lugonja Aleksandar

2014-01-01

Full Text Available Bosnia and Herzegovina is reach in many resources such as geographical position, climate, nature. Neither its government nor its people realize the huge potential and possible benefits that tourism can bring about helping them to prosper economically. Tourism is playing more and more important role in national and local economies. There is no evidence that this trend will decline. Visitors can significantly contribute to the local and national economy and the economic multiplier effect of this spend, in turn, supports employment and secondary tourist facilities. Similarly, in the determination of future proposals that could impact on the setting, character and appearance of its potentials, special care is needed by planners and promoters to assess its potential. The key to the sustainable approach to tourism and the cultural heritage is the preparation of appropriate master plan that takes into account the identified overall effects in order to guide the course of development in a way that protects those very resources that attract visitors and that does not cause in the short, medium and long term any reduction in their character or appearance. In the present tourism in Bosnia and Herzegovina is at a low level of development and international competitiveness, but according to projections UNWTO, and in accordance with the "Vision for Tourism to 2020 years", should that become a strategic economic sector in the coming period which will contribute to economic prosperity, economic growth and development of national economy.

Sustainable development, tourism and territory. Previous elements towards a systemic approach

Directory of Open Access Journals (Sweden)

Pierre TORRENTE

2009-01-01

Full Text Available Today, tourism is one of the major challenges for many countries and territories. The balance of payments, an ever-increasing number of visitors and the significant development of the tourism offer clearly illustrate the booming trend in this sector. This macro-economic approach is often used by the organizations in charge of tourism, WTO for instance. Quantitative assessments which consider the satisfaction of customers’ needs as an end in itself have prevailed both in tourism development schemes and in prospective approaches since the sixties.

City of Rhodes: residents' attitudes toward tourism impacts and development

OpenAIRE

Pappas, Nikolaos

2011-01-01

One of the most important issues of research in tourism is the exploration of residents' attitudes in local communities, since viable and sustainable tourism development can only be successful when it serves the actual needs and demands of the destination’s population, and any tourism evolution is directly dependant on locals’ acceptance and support. The purpose of this paper is to examine the host population perceptions in the city of Rhodes toward economic, social, and environmental tourism...

Sailing to Komodo: Contradictions of Tourism and Development in Eastern Indonesia

Directory of Open Access Journals (Sweden)

Maribeth Erb

2015-12-01

Full Text Available Tourism is often pinpointed as a sector of growth for countries in the developing world, and this perspective has been readily accepted in Indonesia. Government officials in poorer sections of the country, such as Nusa Tenggara Timur province (NTT in eastern Indonesia, have high hopes for the role that tourism can play in developing these poorer regions. This is not surprising, given the increasing renown of the Komodo National Park, just west of the island of Flores, where the world famous Komodo dragons reside. However, how exactly tourism is supposed to raise the standard of living and aid in development in NTT province is often unclear. In this paper I want to critically look at ideas about tourism and development in NTT, by focusing on the ‘Sail Komodo’ yacht rally, a major tourism event that took place from August to September 2013. Sail Komodo was as a marine tourism event expected to boost tourist numbers, lift the standard of living of people in this province and lower poverty levels. I critically analyze this event within the context of a ‘mega event’, and show how the contradictory ideas about how the event was meant to lead to prosperity for the poor can indicate the sometimes misguided relationship posited between tourism and development.

Effects of residents' tourism development expectation and tourism impacts perception on their attitude towards tourism in natural tourist destination: A Comparative study between China's Jiuzhaigou and the UK's New Forest National Parks

OpenAIRE

Cheng, S.; Zhang, J.; Xu, Feifei; Liang, Y.

2010-01-01

Local residents' perception of tourism impacts in tourist destinations has been found to affect their attitude towards tourism; however, there have been relatively few studies on the influence of residents' tourism development expectation on their attitude towards tourism. With the utilization of SPSS16.0 software, this paper, taking China's Jiuzhaigou and the UK's New Forest National Parks as case study areas, makes a comparative study on the influence of local residents' tourism development...

AUTOMATION OF CHAMPAGNE WINES PROCESS IN SPARKLING WINE PRESSURE TANK

Directory of Open Access Journals (Sweden)

E. V. Lukyanchuk

2016-08-01

Full Text Available The wine industry is now successfully solved the problem for the implementation of automation receiving points of grapes, crushing and pressing departments installation continuous fermentation work, blend tanks, production lines ordinary Madeira continuously working plants for ethyl alcohol installations champagne wine in continuous flow, etc. With the development of automation of technological progress productivity winemaking process develops in the following areas: organization of complex avtomatization sites grape processing with bulk transportation of the latter; improving the quality and durability of wines by the processing of a wide applying wine cold and heat, as well as technical and microbiological control most powerful automation equipment; the introduction of automated production processes of continuous technical champagne, sherry wine and cognac alcohol madery; the use of complex automation auxiliary production sites (boilers, air conditioners, refrigeration unitsand other.; complex avtomatization creation of enterprises, and sites manufactory bottling wines. In the wine industry developed more sophisticated schemes of automation and devices that enable the transition to integrated production automation, will create, are indicative automated enterprise serving for laboratories to study of the main problems of automation of production processes of winemaking.

THE TOURIST ATTRACTIONS - FACTORS OF RURAL TOURISM DEVELOPMENT IN THE REGION CRISANA ?

Directory of Open Access Journals (Sweden)

BARBU IONEL

2013-12-01

Full Text Available In this paper we try to show the perception of the main stakeholders on the rural tourism field on the importance of rural tourism attractions factor on the development of economic activities and to show as well the main factors of the development of rural tourism in order to establish priorities in the joint action of local people, entrepreneurs, tourists and local and national administrations. In many countries, the tourism industry fall within government priority. Tourism has been identified as one of the primary industries with potential to support local communities in developing economic diversity. Rural tourism has developed due to revenue growth (it is mostly discretionary income, due to increased leisure life and diversification motivations and desires of tourists. Tourism development is favored by improving infrastructure, historical monuments and architectural restoration and promotion of environmental conservation. Rural areas have a special attraction for tourists because of the distinct characteristics associated with mystical, cultural, historical, ethnic and geographical. For progress together with profit for those involved, it requires several components: attractions, investment, appropriate infrastructure, services and diversified hospitality promotion. To run this set of factors need to join entrepreneurs and public administrations. From the literature we can draw a number of necessary conditions for the development of rural tourism and a number of motivations for its support.

Management Development in Hospitality and Tourism.

Science.gov (United States)

Teare, Richard, Ed.; And Others

1990-01-01

A theme issue devoted to management development in hospitality and tourism includes nine articles on assessing human resource needs and priorities, management development and training, preparing managers, curriculum design, supervised work experience, manager role, and the current business environment. (JOW)

Craft villages and tourism development, a case study in Phu Quoc island of Vietnam

Directory of Open Access Journals (Sweden)

Hieu Vu Minh

2017-05-01

Full Text Available Craft tourism is attracting many domestic and foreign tourists. In recent years in Vietnam, craft villages have exploited their potentials in tourism industry. For many different causes, tourism activities have yet reached expectations and their potentials for tourism development. This paper is to review their currents, tourism potentials and limitations and then formulate recommendations to the tourism development in Phu Quoc island. The data for this paper are from two sources. Secondary data were collected from the vast literature and journals. Primary data were from interviews with village owners, related authorities, tourists, tourism corporate, etc. and results serve as guidelines to develop the tourism industry and management.

Tourism Development: Issues for Historic Walled Towns = Razvoj turizma v mestih z obzidjem

Directory of Open Access Journals (Sweden)

David Bruce

2009-06-01

Full Text Available This paper discusses issues in tourism development and visitor management in historic walled towns. Historic towns and walled towns in particular, attract tourists that enjoy the preserved medieval ambience, architecture and picturesque streets. Tourism has an impact on economic and social life as well as on the urban and natural environment. Walled towns and cities with their obvious barriers exemplify and crystallise issues, challenges, and opportunities critical to the development of tourism. A research designed to identify issues related to tourism development and visitor management in walled towns included an extensive questionnaire and two workshops. Eight European historic/ walled towns were included in the research: Chester (United Kingdom, Piran (Slovenia, ’s-Hertogenbosch (Netherlands, Valetta (Malta, Arabarri (Spain, Lucca (Italy, Lörrach (Germany, and Verona (Italy. The questionnaire was used to identify the tourism profile of participating towns as well as the issues and concerns related to tourism development. Participating towns discussed their concerns and exchanged their views and good practices at two workshops. Identified issues include providing adequate tourist information, involvement of residents in tourism development, development of products to decrease seasonality, and concentration of tourism demand. The paper presents good practices and suggests solutions in solving tourism related issues in historic walled towns.

Low carbon transition and sustainable development path of tourism industry

Science.gov (United States)

Zhu, Hongbing; Zhang, Jing; Zhao, Lei; Jin, Shenglang

2017-05-01

The low carbon transition is as much a transformative technology shift as it represents a response to global environment challenges. The low carbon paradigm presents a new direction of change for tourism industry. However, the lack of theoretical frameworks on low carbon transformation in tourism industry context provides a significant knowledge gap. This paper firstly investigates the relationships between low carbon and sustainable development, followed by exploring the existing challenges of tourism sustainable development. At last, this paper presents a sustainable development path framework for low carbon transition of tourism industry, which include accelerating deployment of renewable energy, energy-saving green building construction, improving green growth investment, and adopting a sustainable consumption and production system, in order to promote energy and water efficiency, waste management, GHG emissions mitigation and eventually enhance its sustainability.

MEDICAL TOURISM : Demand for Cuban Medical Tourism by Russian Consumers

OpenAIRE

Ulanova, Anastasia

2015-01-01

Medical tourism, often addressed as health tourism, is a new concept in terms of tourism industry in general, and it is also one of the rapidly developing and growing ones. This thesis gives information on the medical tourism in general and its history. It also revises the development stages of the medical tourism in the world. Cuban medical tourism is analyzed on its own, as well as Russian medical tourism and the demand for it. Medical tourism is rather popular among Russians due to various...

How to develop sustainable tourism in rural destinations in Serbia

Directory of Open Access Journals (Sweden)

Štetić Snežana

2008-01-01

Full Text Available The classical distinction between countries of tourist offer and countries of tourist demand has already been surpassed considering that many countries of tourist demand (USA, Germany, Great Britain … earn much more from tourism than the countries of tourist offer (Italy, Greece, Portugal …. The changes in customers' behaviour are reflected through restructuring of tourist movements towards new destinations. What is essential in creating, promoting and marketing tourist destinations for the specific tourism forms development is the identification of all the positive and negative factors that influence the development of these destinations. Converting a potential into a tourist destination depends on many factors both in qualitative and in quantitative sense. Discovering an area of preserved environment that also possesses attractive motifs presents the beginning of the possible tourist destination creating. Further 'destiny' of a tourist destination depends on its planning and development intensity. Rural tourism is a significant component of integral and sustainable development and revitalization of the village, as well as a component that is missing in stimulating the local market development for agricultural and non-agricultural activities in the country, along with a special stimulation to employment. Serbia possesses remarkable natural resources and other potentials for the development of all forms of rural tourism. However, rural tourism in Serbia is an insufficiently organized field that is not being developed adequately to the possibilities available to it. That is why this paper wants to point out the potential opportunities for the development of rural tourism in Serbia through sustainable development and correct performance policy on both national and international tourist market.

Key principles of rural tourism households development strategy: Case study of Vojvodina

Directory of Open Access Journals (Sweden)

Košić Kristina

2015-01-01

Full Text Available The subject of the paper is the analysis of the condition and perspectives of the development of rural tourism in households of Vojvodina. Vojvodina with its natural and social resources qualifies for a position within the developed rural tourism regions. However, rural tourism product in Vojvodina has not been holding an appropriate position at the market. For the aim of determining principles and factors for successful rural tourism, questionnaire has been formed, which has been conducted among 70 country households involved in tourism. In order to achieve the best possible position at the international market, Vojvodina needs to apply the model of development that would ensure competitive advantage regarding similar destinations. Essential activities for improving service quality in rural tourism are: to improve the quality of accommodation facilities, to educate population with the aim of achieving higher service quality, to establish and apply criteria for standardization and service quality in rural tourism in Vojvodina and to intensify promotion at domestic and international market.

Nature tourism: a sustainable tourism product

Directory of Open Access Journals (Sweden)

Violante Martínez Quintana

2017-11-01

Full Text Available Nature tourism has emerged in the tourism field as a result of a logical evolution in line with public policies and academic research. After negative outcomes from traditional models first raised the alarm, the entire sector has tried to foster local development based on models of responsibility and sustainability. This article revises key concepts of nature – based tourism and shows new tendencies and the perception of cultural landscapes that are seen as tourism products. Finally, it concludes by analysing new tendencies to foster alternative nature – based tourism. It also presents a planning proposal based on a responsible and sustainable tourism model to guarantee a sustainable tourism product within the natural and cultural heritage context.

Strategic planning for sustainable spatial, landscape and tourism development in Serbia

Directory of Open Access Journals (Sweden)

Maksin Marija

2010-01-01

Full Text Available The paper presents an overview of the expected role of spatial and environmental planning in coordination and integration with strategic planning for sustainable spatial/territorial, landscape and tourism development. The application of an integrated approach to sustainable territorial development planning and management in the European Union is also analyzed in the context of problems associated with and possibilities to enhance the European Landscape Convention and Agenda for a sustainable and competitive European tourism implementation. We have analyzed the contributions of reforms that have so far been implemented in current legislation and of planning bases to the establishment of coordinated sustainable territorial development planning and management in Serbia and to the procurement of support for the integration of sustainable tourism development and landscape planning and management into the process of spatial, environmental and sectoral planning. The approach to and problems of landscape protection and sustainable tourism development occurring in the practice in spatial planning are analyzed through examples of a new generation of spatial plans - the Spatial Plan of the Republic of Serbia, and a spatial plan of the special-purpose area for the Nature Park and Tourism Region of Stara Planina Mountain. Through the example of Mt Stara Planina, the role of strategic environmental assessment in coordination with spatial and sectoral planning is analyzed, as well as potential contribution to landscape integration and sustainable tourism development in the process of planning. The possibilities for better coordination of Serbian strategic planning in achieving the sustainable spatial and tourism development, and possibilities to integrate landscapes into the planning process are indicated.

Tourism Development and Planning at a Local Authority Level: A Case in Manjung, Perak, Malaysia

Directory of Open Access Journals (Sweden)

Md Saad Nor Hasliza

2014-01-01

Full Text Available Due to the importance of the tourism industry in the country, it is crucial to ensure that local authorities in Malaysia implement sustainable tourism development. In the 10th Malaysian Plan, the government set a key target to be achieved for the tourism sector. One of the key parties responsible for ensuring that the set targets are achieved is the local authorities, who are responsible for providing proper maintenance because the tourism destinations fall under their area of jurisdiction. The aim of this article is to explore tourism development and planning in one of the popular tourism destination and to analyse the role that local authorities play in the development process. This paper explores the local authorities’ views and opinions on their tourism development area using interview and focus group approaches. The paper also combines the analysis of government policy and planning documents with a review of tourism development literature. The findings reveal challenges and issues that are experienced by the local authorities in regard to setting the direction, development and management of tourism development. The issues of tourism development are then discussed for the government to ensure tourism development sustainability in the long term.

Challenges and Opportunities for Sustainable Tourism Development in Ulithi Atoll

Directory of Open Access Journals (Sweden)

Anna Ongaro

2016-07-01

Full Text Available This article aims to analyze the tourism potential of Ulithi Atoll, in the Federated States of Micronesia. It identifies possibilities for sustainable tourism development, while taking into account the major issues that threaten the environment, the cultural integrity and the future of the local community. Through a review of existing research and an assessment of the web presence, the study develops a diagnosis of the current situation of the tourism sector in the destination. The tourism potential of Ulithi mainly relies on its beautiful physical environment and authentic cultural heritage, but it is still largely untapped due to limited development. Tourism represents a strategic tool for the economic growth and empowerment of Ulithi community. Presently, however, the atoll’s biggest problem is the recovery from the recent disastrous Typhoon Maysak. Other pressing challenges are climate change and the erosion of traditional knowledge. The study identifies ecotourism and voluntourism as key niche market opportunities for the destination. Encouraging greater participation among the stakeholders and a concrete commitment to sustainability within the strategic plans are some of the recommendations that aim to build the tourism industry in a way that supports the local culture, the natural resources and the way of life.

Tasting fees and the youth market

OpenAIRE

Peter Treloar; C. Michael Hall

2008-01-01

Many wineries in Australia and New Zealand are seeking strategies to continue to develop in a highly competitive marketplace. One such strategy is via the development of wine tourism. Although there is a significant amount of literature of the relative advantages and disadvantages of wine tourism for small wineries, particularly with respect to its educational and market development function, there is very little research available on how wine tourism is perceived by the next generation of wi...

CURRENT TRENDS IN DEVELOPING URBAN TOURISM

Directory of Open Access Journals (Sweden)

Selin Yıldız

2013-07-01

Full Text Available The synergy of architecture and other disciplines in studies of developing tourism is  significant in terms of continuity of past and future. Now architects and urban designers are working in collaboration with social sciences disciplines in the field of urban tourism. Some examples of cultural, artistic and social activities can be listed as: re-transformation of port districts, opening of new museums, new additions to the fabric of the historic city, theme parks, coastal regulations, re-use of historic structures, innovative approaches to accommodation services, production of the metropolitan centers, architectural competitions organized by central and local governments, prestige landscapes, innovative, technological and ecological approaches in architecture, festivals, design and fashion weeks, guided tours, city walks, local meetings, lectures, courses in art education, concerts, sport events, fairs , the cultural capitals. The paper analyses these works companion to tourism in detail and in a holistic sese, questions these studies in urban,  economic, cultural and social movement axes. This inquiry aims to discuss current  projects being carried out in Istanbul which is an important city in the world, also to offer a wide range of tips for conducting a collaborative, multi-dimensional perspective studies carried out in the field of tourism.

Tendencies of development of the world market of business tourism

Directory of Open Access Journals (Sweden)

Dekhtyar Nadiya A.

2014-01-01

Full Text Available The goal of the article is detection of common tendencies of MICE (Meetings, Incentives, Conferences, and Exhibitions industry functioning and identification of directions of development of the national market of business tourism. The article considers the problems of the Ukrainian business tourism at this stage, provides a review of recommendations regarding increase of competitiveness of the national tourist product, conducts a statistical study of main macro-economic indicators of the world market of tourist services and segment of business tourism as one of its most important components, conducts analysis of dynamics of the industry development using examples of the leading countries of the world. A special attention is paid to exhibition activity – the most large scale element of the MICE industry. In the result of the study the article reveals changes in ratings of indicators of functioning of the sphere of business tourism in some countries, lists leading exporters and importers of tourist products on the basis of data of the World Travel and Tourism Council and the World Bank, and identifies position of Ukraine at separate segments of the market of business tourism, due to which it makes a recommendation to use the niche strategy. Prospects of further studies in this direction are analysis of interrelations between basic indicators of development of the world industry of business tourism with the use of economic and mathematical methods and construction of forecast models by micro-regions of the world.

"The Major Forces that Need to Back Medical Tourism Were … in Alignment": Championing Development of Barbados's Medical Tourism Sector.

Science.gov (United States)

Johnston, Rory; Crooks, Valorie A; Snyder, Jeremy; Whitmore, Rebecca

2015-01-01

Governments around the world have expressed interest in developing local medical tourism sectors, framing the industry as an opportunity for economic growth and health system improvement. This article addresses questions about how the desire to develop a medical tourism sector in a country emerges and which stakeholders are involved in both creating momentum and informing its progress. Presenting a thematic analysis of 19 key informant interviews conducted with domestic and international stakeholders in Barbados's medical tourism sector in 2011, we examine the roles that "actors" and "champions" at home and abroad have played in the sector's development. Physicians and the Barbadian government, along with international investors, the Medical Tourism Association, and development agencies, have promoted the industry, while actors such as medical tourists and international hospital accreditation companies are passively framing the terms of how medical tourism is unfolding in Barbados. Within this context, we seek to better understand the roles and relationships of various actors and champions implicated in the development of medical tourism in order to provide a more nuanced understanding of how the sector is emerging in Barbados and elsewhere and how its development might impact equitable health system development. © The Author(s) 2015 Reprints and permissions:]br]sagepub.co.uk/journalsPermissions.nav.

Short-term versus long-term approaches to the development of tourism-related policies

DEFF Research Database (Denmark)

Dredge, Dianne

Tourism policy development is an increasingly complex activity involving multiple public sector agencies, industry and community stakeholders and non-government organisations at different scales. This discussion paper examines the implications for tourism of governments adopting short- term versus...... long-term approaches to the development of tourism related policies and identifies policy considerations to maximize the growth potential of tourism. The key issue is to understand how governments can strengthen their support for tourism growth and development by taking an integrated cross......-sector policy approach. The discussion paper commences by examining the unique character of tourism policyscape and recognises that it involves a wide variety of inter-linked policy sectors that often operate and develop policies in separate policy processes. Little attention is placed on cross-sector policy...

Development of a rapid "fingerprinting" system for wine authenticity by mid-infrared spectroscopy.

Science.gov (United States)

Bevin, Christopher J; Fergusson, Allison J; Perry, Wade B; Janik, Leslie J; Cozzolino, Daniel

2006-12-27

This paper reports on the development of a rapid and simple method for red wine authenticity confirmation during transport and processing; namely, a wine "fingerprinting" system. When wine is transported between two sites, a sample is taken and a mid-infrared (MIR) spectrum is obtained. One hundred sixty-one (n = 161) samples of three main red wine varieties grown in Australia, Shiraz, Cabernet Sauvignon, and Merlot, were collected from six commercial wineries across Australia and scanned in transmission on two MIR spectrophotometers located at The Hardy Wine Company's main site at Reynella, South Australia (Foss WineScan FT 120) (926-5012 cm-1). A similarity index (SI) method was used as a tool to classify wine samples on the basis of their spectral data. The results showed that high rates of classification were obtained when wine samples scanned in different instruments were analyzed. The SI has been proven to provide an acceptable measurement for authentication of red wine integrity during transportation. In five of the six winery data sets, the SI correctly classified 98% of the wines. It was also observed that less than 1% of wines were misclassified between the different wineries investigated. Further studies are needed in order to test the applicability of the SI in a commercial situation and to evaluate its potential as a rapid quality control tool for routine use to authenticate wine samples during transport.

European Tips on Tourism development in the Caucasus in Early ХХ Century

Directory of Open Access Journals (Sweden)

Tamar Tamarashvili

2013-01-01

Full Text Available The article presents tips, recommendations, advice by the Europeans. Their consideration was important for further development of tourism in the Caucasus. Namely, for the development of the organization, established in early 20th century “Caucasus Tourism Promotion Committee" and its relation with the countries with well-developed tourism, such as: Austria, Hungary, Germany, France, Bosnia and Herzegovina and etc. Using archive sources, we can consider the issues, concerning foreign tourism experience, types of advertisement in XX century, means of information, transport, tourist accommodation, tourism infrastructure, etc

Community Leadership in Rural Tourism Development: A Tale of Two Ancient Chinese Villages

Directory of Open Access Journals (Sweden)

Keshuai Xu

2017-12-01

Full Text Available Researchers are paying increasing attention to questions of community leadership and rural tourism development. Based on leadership theories and the literature on community leadership and tourism development, this study developed a framework for community leadership in rural tourism development and used it to examine two ancient Chinese villages. We used the longitudinal case study method to collect data, and we used textual analysis to analyze these data. The results show that the rebel leadership characteristic of confrontational actions played an important role in starting the tourism industry in both villages. However, this leadership was difficult to maintain because community leaders and residents had limited power compared to that of outsiders. Losing control of tourism development in the two villages led to banal management, which prevented the emergence of strong community leadership. In the future, we argue that resilient community leadership should be nurtured in the two villages to address more complex problems occurring in tourism development, such as those characterized by vision tensions and conflicts of interest among the stakeholders affected by tourism development. Finally, we suggest that, based on the longitudinal method, future research can focus on the relationship between resilient leadership and the resilience of tourism communities.

Local Community Involvement and Quality of Life in Tourism Destination Development: Case of Coastal Tourism in West Java, Indonesia

OpenAIRE

Fitri Abdillah

2016-01-01

The community in the tourism destination is one of the key elements to ensure the sustainability of the tourism destination itself. The objective of this study was to determine if the development of tourism contributes to the involvement and the level of quality of life of the local community in Pangandaran and Palabuhanratu. A total of 279 samples were obtained from two locations. Data were analyzed by using descriptive methods to determine the phase of the development of destinations, the c...

DARK TOURISM - NEW FORM OF TOURISM IN ROMANIA

Directory of Open Access Journals (Sweden)

Rabontu Cecilia Irina

2014-12-01

Full Text Available It is discussing,increasingly more often, in contemporary tourism, about new elements that enhances the appearance and development of new forms of tourism, including dark tourism which is based on the increasingly desire of modern tourist to achieve spiritual journeys, which have as attractions- deaths, disasters, atrocities, torture methods and other such issues. This subject has awoke our interest because we can find in Romania demand for this form of tourism but also various possibilities to use it in Romanian tourist circuits and also in the development of authentic tourism products with this subject. For Romania, this new form of tourism showed interest to academic research and to media, but in tourism literature we find a vacuum of information, being quite difficult to identify and label as dark tourism product a particular tourist site, a certain attraction or exhibition associated with death and dark, sinister and frightening elements, but we will try to discover certain components of this kind in Romanian tourism products.

Planning and developing medical tourism in megalopolis Shiraz

Directory of Open Access Journals (Sweden)

Masoud Safaeepour

2015-01-01

Full Text Available Medical tourism is an international phenomenon where some tourists travel long to reach treatment-therapeutic services because of high expenses, long waits, lacking in insurance, and applying services and insufficient access to health services in the destination. This industry, now, by making 60 billion dollars annually in international level, has been considered as one the most profitable markets and the number of countries to provide facilities and treatment services for foreign tourists tend to increase. Many countries provide applicable and legal plans for development of this industry. This paper aims at planning and improving medical tourism in megalopolis Shiraz. The dominating approach in the present study is developmental-applied and the method is descriptive, analytical and survey study. To analyze the data and to test the research hypothesis, the linear Pearson correlation and ANOVA were used. The results of the present study have indicated that all quality factors of treatment and tourism services, culture, facilities, medical and tourist equipment and ICT, had positive and direct correlation with developing medical tourism and the factor of price had negative and reverse correlation with it. In other words, the higher the price is, the less the medical tourism development is and vice versa. Also, the ANOVA showed that among medical tourists from various countries regarding satisfaction with the price of treatment and tourist services, the quality of treatment and tourist services, culture, facilities, medical and tourist equipment and ICT, there are significant differences and Kuwaiti tourists were the most satisfied tourists and Afghani ones were the least satisfied.

Formation of a model of strategic management of industrial tourism development in the region

Directory of Open Access Journals (Sweden)

L. E. Glagoleva

2018-01-01

Full Text Available Within the framework of this article it is proposed to form a model of strategic management of industrial tourism development in the region. Modern trends in the development of the tourism industry actively influence the development of the world economy as a whole, and the economy of the state and its regions. Tourism has become a huge separate part of economic activity, which can satisfy "special desires" of consumers. Satisfaction of these "basic desires" is carried out not only at the expense of the sphere of tourist services, but also organizations of other fields of activity – this explains the fact that tourism is one of the factors influencing the economic development of the country. The development of industrial tourism contributes to the emergence of new brands, improves the investment climate. Industrial tourism is a niche for the development of cooperation between the regional authorities, industrial and tourist companies. All of the above makes it necessary to improve the theoretical and scientific approaches to the development of strategic management of the development of industrial tourism in order to effectively use the industrial potential of the region, increase its investment attractiveness and the image of the region and the tourism industry, which will lead to the development of the region in both the tourism and industrial sectors. Towards the end of the 20th century, industrial tourism began to emerge in our country. Recently this trend is gaining momentum, and for its further development requires a competent system of strategic management. The relevance of this topic is due to the fact that in the conditions of modern market economy, it is necessary to search for new, non-traditional forms of tourism development of their management in order to attract tourists from a more diverse range of target groups, to stimulate the re-visit of industrial tourism in the region.

THE IMPORTANCE OF TOURISM INFORMATION AND PROMOTION OFFICE AND CENTRES IN THE DEVELOPMENT OF INBOUND TOURISM

Directory of Open Access Journals (Sweden)

Nicolae PLATON

2017-06-01

Full Text Available Development of individual economies of countries of the world, reducing trade barriers and broadening international economic and cultural exchanges, as well as globalization have created favorable conditions for the participation of a growing number of countries and people in tourism traffic. Pretenders to be included in the tourism circuit should provide: individualization of supply,therefore, are focused on the type of holiday they want to spend. Thus, countries with tourism potential that intend to attract foreign tourists need to know who they are, from which country, age, interests, in order to meet their requirements and requests. In this context, it is argued the role and need for the creation of Office and Tourism Information and Promotion Centers in attracting and qualitative service of foreign tourists.

Inclusive growth versus pro-poor growth: Implications for tourism development

NARCIS (Netherlands)

Bakker, Martine; Messerli, H.R.

2017-01-01

Inclusive growth and pro-poor growth are terms embraced but not fully understood in the tourism community. This paper discusses the main concepts of inclusive growth and their implication for tourism development across the developing world. Is inclusive growth simply another term for pro-poor in

Tourism Development: An Economic Recovery Opportunity for Câmpulung Muscel Depression

Directory of Open Access Journals (Sweden)

Aurel Gheorghilas

2012-11-01

Full Text Available Developing tourism in an area represents the continuous process of planning and building tourist facilities, refurbishing and modernizing the existing ones, resizing them according to the types and sizes of tourist fluxes, shaping demand and offer, rendering a sustainable tourist activity. Perspective studies on the evolution of the phenomenon are necessary to design the tourist activity, following the insertion of the future area parameters into the decision models allowing them to be monitored and changed during the modelling process. Given the geographic really of space, the present study focuses on highlighting several indicators concerning tourism development in an area severely affected by economic cut backs, suggesting and also trying to monitor the social and economic effects tourism development could have upon. Besides determining the function of the territory, authors have conducted a diagnostic analysis which underlines the favourable factors of tourism, indicating, at the same time, the necessary measures to insure the best development. Thus, given the conditions of massive cut backs in the major economic sectors, the local development of tourism is of a crucial importance. As a key element of the sustainable development, tourism could provide new business and work places in the same time; it could determine the increase of incomes for the rural area habitants through the capitalization of local resources.

Effects of tourism development on temporality

OpenAIRE

Yolanda Pena-Boquete; Diana Pérez-Dacal

2012-01-01

Spain has the highest percentage of temporary workers in the European Union, and this problem is even more severe in the Tourism sector. In fact, tourism is well-known for being a source of low-skilled jobs, specifically for showing a higher percentage of fixed-term contracts. However, the tourism employment pattern is characterized by remarkable differences between Spanish regions. On the one hand, this could be related with the fact that each characteristic tourism industry provides a diffe...

Emission factor development for the malt beverage, wine, and distilled spirits industries

Energy Technology Data Exchange (ETDEWEB)

Lapp, T.; Shrager, B. [Midwest Research Institute, Cary, NC (United States); Safriet, D. [Environmental Protection Agency, Research Triangle Park, NC (United States)

1996-12-31

Midwest Research Institute is currently developing emission factors for inclusion in AP-42 Chapter 9, Food and Agricultural Industries. Three of the sections cover the production of malt beverages, wine, and distilled spirits. The malt beverage segment focuses on the development of ethanol emission factors for filling operations, which were recently identified as the large source of brewery ethanol emissions. The discussion includes a description of the production process and emissions factors for breweries, a history of emission factories for breweries, a description of emission testing conducted at two large breweries, and a presentation of some of the emission factors for malt beverage production. The wine industry segment focuses on emissions from the fermentation stage for red and white wines, the pomace screen and pomace press for red wines, and bottling of white wine. Emission factors are presented for ethanol emissions from each of these sources as well as other VOC emissions from the fermentation process. A discussion of the wine production process is presented. A discussion of the emission sources and available emission factors is presented for the distilled spirits industry segment. Factors are presented for the fermentation and aging stages. A process description is presented for the production of Bourbon whisky.

Development of sustainable tourism in the case of nature park Karwendel, Austria

Directory of Open Access Journals (Sweden)

Gradinac Oliver

2016-01-01

Full Text Available The concept of sustainable tourism development is set so as to satisfy the present needs of tourists, so that their impact on nature is minimized, so that future generations can satisfy their travel needs in natural preserved areas. Sustainable development is the most complex concept that can be applied to tourism. Due to its complexity, it is not possible to determine precisely the definition of sustainable development, but it can be understood as a continuous process of achieving a balanced economic, environmental and social objectives. Likewise, sustainable tourism is a goal we should strive constantly. Tourism in protected areas should be organized so as to reveal their hidden values to visitors, and that doing so does not violate the peace and harmony of the ecosystem, monuments of material culture and way of life of local communities. The aim of this study is to contribute, through experience in sustainable development of tourism in the nature park Karwendel, to establishing of a model of development of tourism in protected areas with the participation of all stakeholders. The model of ecotourism development should lead tobalance of all components of the tourism product (attractive resources, infrastructure, equipment, organization, activities and experiences. We used an analytical and synthetic methods, qualitative case study, and missing data were collected through interviews.

Potentials Of Agro-Tourism For Rural Development In Nigeria ...

African Journals Online (AJOL)

This paper highlights the potentials of agro-tourism for rural development in Nigeria and made policy recommendations for agro-tourism to flourish. The potentials include the promotion of entrepreneurship and industrialization, economic advancement, education and good health of the citizen. It was recommended that for ...

Strategy Development of Community Base Tourism in Tidung Island, Jakarta

Directory of Open Access Journals (Sweden)

Dhian Tyas Untari

2018-05-01

Full Text Available The aim of thus study is to establish a community-based tourism development strategy in Tidung Island. Researcher use Strategy Management matrix, In this research, tourist entrepreneurs and tourist as an observation unit and is determined as an analysis unit of the company that is the decision makers are very influential in the company itself, including related Human Resources, Finance, Production, and Marketing. Eigen Factor score is use ase the weighting input data from the results of questionnaires. From the questionnaire, a score is obtained from the average given by the respondents at each key success factors, where in the input process the researcher used IFAS / IFAS Matrix, and in the process of strategy formulation, the researcher used the recommendation from the Grand Matrix Strategy output. The results of the output recommendations, which will then be implemented in the development of community-based tourism on the island of Tidung. Based on the Grand Matrix Strategy chart seen that the outline of Tidung Island tourism into the weak category, where the quadrant Challenges and Weaknesses is much greater than the strength and opportunities. Thus the strategy that can be done is with; improve tourism governance by maximizing the function of tourism development programs of DKI Jakarta Province, encouraging the Provincial Government of DKI Jakarta to allocate funds and attention to alternative tourism such as marine tourism located in Kepulauan Seribu, maximizing Community Service Activities of Higher Education as a medium of knowladge community transfer Tidung Island, improving the mode of transportation and increasing the frequency of ship felling Jakarta - Pulau Tidung.

Food, Tourism and Health: a Possible Sinergy?

Directory of Open Access Journals (Sweden)

Silvana Hrelia

2015-06-01

Full Text Available Food is a significant aspect of the tourist’s experience of a destination. While the term “wine and food tourism ” is too often addressed only to the taste of the product, the more aseptic definition of “food tourism” wants to focus the attention also on the health properties of local products. Healthy eating is not about strict nutrition philosophies, staying unrealistically thin, or depriving ourselves of the foods we love. Rather, it is about feeling great, having more energy, stabilizing our mood, and keeping ourselves as healthy as possible, all of which can be achieved by learning some nutrition basics and using them in a way that works for us. We can expand our range of healthy food choices and learn how to plan ahead to create and maintain a tasty, healthy diet. Not only the psychological, but also the physical benefits of tourism appear to have gained increasing importance and healthy nutrition represents one of the most important determinants. Food tourism can be considered a potential benefit for human health.Understanding tourists’ needs and wants in terms of healthy food consumption is of paramount importance to hospitality businesses. Food, tourism and health could really be a possible synergy.

THE NEED FOR A SUSTAINABLE TOURISM DEVELOPMENT

OpenAIRE

Stefanos Paraskevopoulos

2017-01-01

Globalization and innovative improvements are developing success as far back as the 1990s have made more prominent interest for relaxation travel. With the expanding interest of worldwide traveler landing, there will be more difficulties to face, as an example, the answer for support tourism improvement, capable courses for the present and what's to come. Tourism is an industry; however, it is a frame and specialist of advancement and change and should be perceived. To ready to make a brillia...

The potentials of rural tourism in developing rural areas in Albania

Directory of Open Access Journals (Sweden)

Henrietta Nagy

2017-12-01

Full Text Available The inspiration that drove us to this study is that conventional tourism in Albania is focused more on promoting seaside, cultural tourism, luxury resorts, etc. which has demonstrated a good trend. At the same time, specific parts of the country have been abandoned due to their underdeveloped situation. Given their assets as constructed and indigenous habitat, they progressively appear as regions for rural tourism development. It could provide good development opportunities in remote mountainous areas that every day more are abandoned by the population because they do not have enough employment opportunities. But as for other rural areas which have a great potential for development of rural tourism, they are not preferred by the population either to live because they do not have developed agriculture. They do not provide the opportunity to earn enough money to live on at the appropriate standard. So the development of rural tourism would help the population in such areas to diversify their activities and earn some extra income, motivating inhabitants to stay in their own areas. Overall, it would contribute to the balanced development of the regions of Albania.

Responsible tourism as an agent of sustainable and socially-conscious development

Directory of Open Access Journals (Sweden)

Pierluigi Musarò

2014-10-01

Full Text Available Despite the variety of banalities that are often associated with trips and vacations as mass consumption, the study of tourism – due to the commitment of social, economic, political and cultural energy - remains one of the predominant inputs for understanding contemporary society and the new social hierarchies that distinguish it. Tourism, which is  increasingly seen as a process that has become integral to social and cultural life, also plays an essential role in the social and spatial dialectic that gives meaning to the places. Focusing tourism through the lens of "productive consumption" developed by Cultural Studies, the paper moves from the assumption that responsible tourism can be analyzed in the broader paradigm of relational goods to explore the role of responsible tourism as a possible way of sustainable and responsible development.

Development of a Structural Model for Tourism Destination Competitiveness from Stakeholders' Perspectives

OpenAIRE

Yoon, Yooshik

2002-01-01

This study was conducted to theoretically develop and empirically test a structural equation model of tourism destination competitiveness from the tourism stakeholders'perspective. The proposed hypotheses that attempted to identify the structural relationships among the five constructs in the model were examined through a series of analyses in LISREL: 1) perceived tourism development impacts, 2) environmental attitudes, 3) place attachment, 4) development preferences about destination attract...

Public Tourism Infrastructure: Challenges in the Development and Maintenance Activities

Directory of Open Access Journals (Sweden)

Abdullah Shardy

2014-01-01

Full Text Available In Malaysia, the tourism sector is a major contributor to the nation’s development and is spearheaded by the government’s efforts in investing heavily towards providing sufficient and well-functioning public tourism infrastructure. This infrastructure should be ideally developed with a clear and systematic maintenance plan in hand. The challenge herein is not merely providing the necessary infrastructure to sustain tourism activities but rather a pro-active approach towards establishing and subsequently maintaining this infrastructure at its optimal level. The aim of this paper therefore is to identify critical aspects that need to be in place to further enhance the Malaysian tourism industry. The paper discusses the issues and challenges that need to be addressed as a precursor towards an effectively developed and maintained tourism infrastructure system. Development issues that have been identified revolve around the dimensions of quality, quantity and ability of the public agencies involved, particularly issues of inadequate infrastructure, quality of infrastructure and the capability of the agencies in undertaking efficient maintenance activities. These issues were found to lead towards challenges of working with resource constraints, lack of an effective maintenance culture and system as well as the need for clear and effective policies and strategies.

ULUDAĞ WINTER TOURISM and ITS IMPORTANCE IN THE ECONOMIC DEVELOPMENT

Directory of Open Access Journals (Sweden)

Sema AY

2016-08-01

Full Text Available Tourism that is a regional means of development is closely related with the local economic development. Winter tourism is a set of activities and relationships composed of trips made to the regions which are located in the heart of ski sports and accordingly with slopes and snow, accommodations and other services. Since winter tourism mainly consists of a number of activities depending on snowy environments, it requires locations with certain height and slope which will also allow the execution of other nature sports such as walking, climbing etc. besides skiing and snowboarding. Uludağ, the most popular winter sports center that is 30 km away from the Bursa city center has significant natural advantages in terms of winter tourism. However, with the recently changing tourism demands in winter tourism, developments have been taking place in the types of tourism. Uludağ having natural advantages have not been able to sufficiently benefit from these advantages and cannot make use of its existing potential. Besides the countries having sucessful snow resorts of Europe such as Austria, France, Switzerland, Italy and Andorra, Romania and Bulgaria are also increasing their competitiveness in the international markets in recent years with ambitious investments. When Uludağ that is in the location of the largest snow resort in Turkey is compared with these resorts, it is thought that there is a way to go in the field of winter tourism. Starting from this idea, in the research, it is aimed to identify the contribution of Uludağ to the local economic development and the potentials for increasing this contribution. Towards the mentioned aim, the study will be carried out based on field research. In the conclusion of the study, it is planned to submit the proposals focused on policy and strategy to be followed in terms of having Uludağ use its potential in the most efficient way and provide more contribution to the local economy. In addition, its

Tourism of Krapinske Toplice Spa - present position and possibilities of Its development

Directory of Open Access Journals (Sweden)

Martina Jakovčić

2003-01-01

Full Text Available This paper presents present state of development of tourism in Krapinske Toplice Spa and possibilities of further development from the geographical point of view. Natural, socio-economical, cultural and historical components of the area are analysed. Special attention is given to development of health tourism and its impact on the development of other types of tourism. Paper explains the main reason of slower tourist development of Krapinske Toplice in comparison to other spas in the region.

The Image of the Tourism Destination – a Supporting Element in the Development of the Regional Tourism Brand Study Case: Muntenia

Directory of Open Access Journals (Sweden)

Aurelia-Felicia STĂNCIOIU

2011-02-01

Full Text Available Nowadays, tourism destinations are increasingly determined to convey an unique and competitive identity within the consumer’s mind. Despite the fact that a growing attention has been paid to the destination brand, in practice there is an inconsistency and sometimes an inexplicable lack of empirical academic studies, thus in some countries (without “a tradition in tourism” there have been developed, shortly, artificial tourism brands without any substance and argumentation based on real images/perceptions of the tourists/prospects. This work aims to highlight the role that the tourism destination image plays in the development of the own brand and to identify the main tourism attractions and forms of tourism associated with each historical region of Romania.

THE DEVELOPMENT OF KNOWLEDGE AND INFORMATION NETWORKS IN TOURISM

Directory of Open Access Journals (Sweden)

GHEORGHE AXINTE

2009-01-01

Full Text Available The development processes in information and communication technology and the internet particularly, have revolutionized the entire tourism industry, generating new models of business, changing the structure of distribution channels used by tourism industry and redesigning all processes connected to this industry and last but not least, influencing the suppliers with touristic packages, destinations and stakeholders. The E-tourism is joining same of the fastest growing technologies such as the communications and information technology the hospitality industry and management, the marketing and the strategic planning.

Sustainable Development of Rural Tourism in An Giang Province, Vietnam

Directory of Open Access Journals (Sweden)

Nguyen Thanh Long

2018-03-01

Full Text Available This study aims at sustainably developing rural tourism in An Giang Province, an agricultural province located in the South of Vietnam, by identifying the determinants of the satisfaction and revisit intention of tourists based on both qualitative and quantitative approaches. From exploratory interviews with experts and comprehensive group discussions, we developed a questionnaire for an official survey of 507 tourists at different tour-sites in An Giang Province. It is found that: (1 there are seven key factors affecting the satisfaction of the tourists, including: spirituality, tourism safety and security, people, food and beverage, natural environment, service prices and tourism infrastructure; and (2 revisit intention of tourists is affected by six factors, including: satisfaction, spirituality, tourism safety and security, people, food and beverage and service prices. Among them, spirituality is a new factor to be thoughtfully considered due to its significant influence on both the tourist satisfaction and revisit intention. From these findings, we proposed some managerial implications for the sustainable development of rural tourism in An Giang Province by enhancing the satisfaction and revisit intention of the tourists after they visit the province.

(Unsupported Current Tourism Development in UNESCO Protected Site: The Case of Old City of Dubrovnik

Directory of Open Access Journals (Sweden)

Ivana Pavlić

2017-03-01

Full Text Available The main purpose of this paper is to explore and determine perceptions of residents living in the United Nations Educational, Scientific and Cultural Organization (UNESCO protected site Old City of Dubrovnik (OCD towards tourism development. Uncontrolled tourism expansion has impact on local residents’ life and on their (unsupport for specific form of tourism development. Comprehension of residents’ perceptions is crucial for realization of adequate tourism development and for mutual satisfaction of tourism demand and supply. Therefore, the aim is to test the model of residents’ perceptions of economic, socio-cultural and environmental impacts of tourism on their (unsupport for specific form of tourism development. To realize the purpose of this research, Cronbach alpha, explorative (EFC and confirmatory (CFA factor analysis, and structural equation modeling (SEM were applied. The findings indicate that there is a direct relationship between residents who perceive positive and negative economic, socio-cultural and environmental impacts of tourism and their (unsupport for tourism development. This paper points out the role and significance of the permanent residents’ perceptions research concerning the issues that are related to the quality tourism development due to the high interaction between local residents, tourists and local tourism development especially in the areas under the protection of UNESCO.

MONITORING OF TOURISM ACTIVITIES IN TARGU-JIU - WAY OF MAINTAINING REGIONAL SUSTAINABLE DEVELOPMENT

Directory of Open Access Journals (Sweden)

Enea Constanta

2012-12-01

Full Text Available Tourism is one of the external factors of influence on an area. To minimize adverse effects and to enhance positive ones may be adopted various policies. A basic approach already highlighted, referring to encourage community participation in the tourism sector. Most important ways to enhance economic benefits are strong links between tourism and other economic sectors, encourage employment of local labor, property ownership and management of tourism enterprises by the local and tourist expenditure growth mainly through the purchase of articles of local production [5]. Between tourism and the environment are closely linked. Impact tourism can have both positive and negative, depending on how it is planned, developed and managed. Have taken various measures to protect the environment, such as the development of appropriate systems for utilities and transport, proper use of land and application of principles and standards development, managing the flow of visitors and tourists access their control objectives. Negative impacts of tourism can be minimized through planning, development and proper management. Turism development should be monitored continuously, and if problems arise, they must be addressed to ensure sustainable development [6].

THE ROLE OF UNIVERSITIES IN THE DEVELOPMENT OF BUSINESS TOURISM

Directory of Open Access Journals (Sweden)

Gabriela Arionesei

2015-02-01

Full Text Available In this paper, we investigated the relationship between business tourism and universities, as important factors in the development of a country’s economy. Even though in Romania, business tourism takes place at a slower pace than in other European states, being at an incipient level, it represents a good opportunity for development, since it is the one of the growing and efficient component in the tourism industry, based on the income of urban hotels. Our case-study presents Suceava County having “Stefan cel Mare” University as a research pole that attracts tourists from different countries. The S.W.O.T. analysis we realized gave us the possibility to match strengths and weaknesses against the real threats and recommend some directions for the organization of impact events in the tourism sector.

Dark Tourism

OpenAIRE

Bali-Hudáková, Lenka

2008-01-01

This thesis is focused on the variability of the demand and the development of new trends in the fields of the tourism industry. Special attention is devoted to a new arising trend of the Dark Tourism. This trend has appeared in the end of the 20th century and it has gained the attraction of media, tourists, tourism specialists and other stakeholders. First part of the thesis is concerned with the variety of the tourism industry and the ethic question of the tourism development. The other par...

Arctic Tourism

DEFF Research Database (Denmark)

Ren, Carina Bregnholm; Chimirri, Daniela

2018-01-01

In Greenland, politicians and businesses are hoping and planning for substantial growth in tourism. As the construction of three transatlantic airports draws closer, a broader societal discussion of how (much) tourism should be developed, in what ways, and by whom, is lacking. In this article, we...... show how tourism practitioners in Greenland perceive the challenges and potential posed by tourism and discuss how its development could be linked to other spheres of society—turning tourism from an industry into a potential catalyst for social change....

Tourism and Conservation

DEFF Research Database (Denmark)

Budeanu, Adriana

2017-01-01

Tourism is promoted by policy makers and international organizations as a tool for advancing conservation agendas, while contributing to poverty alleviation and human development, under the banner of ecotourism or sustainable tourism. However, the indiscriminating use of complex and ambiguous...... concepts such as “poverty” and “sustainability” hide important nuances with regards to the variety of processes and subsequent effects that are triggered when tourism and conservation are being adjoined. Experiences with tourism developments show that destinations that are weak economically find it harder...... to draw benefits from tourism developments or to decline participation in tourism with only little or no losses of sources of income and wealth. If tourism should fulfil sustainability goals related to conservation, poverty, and human development, it needs consistent governmental intervention...

Sustainable tourism types

OpenAIRE

Ion-Danut JUGANARU; Mariana JUGANARU; Andreea ANGHEL

2008-01-01

Tourism development must be based on sustainability criteria, be long term bearable economically and ethically and socially equitable for the local populations of the destinations. Tourism forms identified by the literature as being “sustainable” are numerous: ecological tourism (ecotourism), green tourism, soft, rural tourism and agrotourism, community tourism, solidarity and responsible tourism, all these opposing to the traditional, mass tourism. According to some specialists only tourism ...

Tourism: A Promoter of Human Development | Nana | UJAH: Unizik ...

African Journals Online (AJOL)

Tourism is a rapidly growing phenomenon and has become one of the largest industries in the world. The impact of tourism varies extremely. On one hand, it plays an important and certainly positive role in the socio-economic and political development in destination countries by, for instance, offering new employment ...

Putting words on wine: OENOLEX Burgundy, new directions in wine lexicography

DEFF Research Database (Denmark)

Leroyer, Patrick

2013-01-01

OENOLEX Burgundy: New Directions in Specialised Lexicography The (meta)lexicography of wine encompasses the study and compiling of entries on the language of wine in general language dictionaries, or on the knowledge of wine in specialised dictionaries and encyclopedias. Also, although more rarely......, it encompasses the study and compiling of single-field dictionaries of the language and/or knowledge of wine. However, this is but a fraction of the lexicographic picture. The lexicography of wine also includes a broad range of lexicographically structured information tools on paper and online, such as wine...... Burgundy is an ongoing interdisplinary, international research project between specialised (meta)lexicographers, linguists, and wine experts. The project is co-financed by the Burgundy Wine Board and by the French region Burgundy. It is aimed at the development of new functions and multimodal usage modes...

Development of memorial tourism as a new concept - possibilities and restrictions

OpenAIRE

Drvenkar, Nataša; Banožić, Mario; Živić, Dražen

2015-01-01

The purpose – The purpose of this paper is to understand the meaning of dark and memorial tourism better, as well as to create basic preconditions for relatively new concept of tourism in Croatia, as dark and memorial tourism is well defined subject internationally. Design – The theoretical background of the topic is been presented, and further institutional support for the development of memorial tourism. The special focus is given to analysis of the factors that influence the implementation...

Strategic planning for Halal tourism development in Gilan Province

Directory of Open Access Journals (Sweden)

Maryam KamalZade Gilani

2017-06-01

Full Text Available Tourism as a necessity for economic development in many countries, therefore, in this study we intended to investigate the strengths, weaknesses, opportunities and threats of Halal tourism in Gilan province, by using SWOT model to introduce strategic solutions to further developments. This study is practical based on questionnaire in terms of practical objectives, in terms of data collection. The population of this study was 25 tourism experts, which according to Morgan table, 24 people were selected as sample size.To identify relationships and priority setting criteria , at first internal and external factors were identified and then multi-criteria decision-making models and AHP model was used. After that by using internal factors evaluation matrix (IFE and external (EFE final weight determined and at the end the model was design and the strengths, weaknesses, opportunities, threats were analyzed .The result of SWOT analysis in this research indicates that strategies for Gilan provinces according its environmental strengths and opportunities should be offensive strategy. Surveys show that due to the diversity of tourist attractions and geographical location of Gilan province, this province has the necessary capabilities to develop Halal tourism

TOURISM RURAL DEVELOPMENT IN THE EUROPEAN CONTEXT: OVERVIEW

Directory of Open Access Journals (Sweden)

G. Rajović

2017-02-01

Full Text Available The European territory is characterized by a strong presence of rural areas. Approximately 52% of the European territory is classified as predominantly rural. In this context, Rural Tourism is one of the key opportunities in terms of potential growth for rural areas, in the wider context of the Sustainable Management and Promotion of Territory activities (Fagioli et al, 2014. In the last two decades, in many European Union member countries, rural tourism is considered as a strategy for the future, which can contribute to economic and social development of local communities, of less favored regions alike, in order to create jobs and reduce migration. At the same time, rural tourism has the advantage that it acts for the purpose of opening new investment prospects. Thus, it must be regarded as an economic activity that contributes to regional development and, consequently, to the overall economic growth

Potentials for development of rural tourism in Bački Petrovac municipality

Directory of Open Access Journals (Sweden)

Pejanović Radovan

2014-01-01

Full Text Available The main goal of this paper is to prove the assumption that in the municipality of Bački Petrovac there is a predisposition for the development of rural tourism, taking into consideration the existing Spatial plan of the municipality, its conception and planning priorities. The analysis of internal and external preconditions for the development of tourism was conducted and also a field survey of registered rural households. Results of the analysis show that the external features do not represent a significant obstacle to the development of tourism, while on the other hand internal assumptions can be a limiting factor because of the extremely unfavourable demographic situation and the inadequate offer of rural households, which are mainly based on the services of accommodation. Proposals for the development of tourism through tourist spots have been given, noting which combination of existing tourist attractions is the best for the further development of every place except Maglić because this settlement has no predisposition for the development of rural tourism. In order to position tourism as an important economic activity and appropriate use of all available resources eight activities which are necessary to be conducted in the future have been proposed.

Short-term versus long-term approaches to the development of tourism-related policies

OpenAIRE

Dredge, Dianne

2015-01-01

Tourism policy development is an increasingly complex activity involving multiple public sector agencies, industry and community stakeholders and non-government organisations at different scales. This discussion paper examines the implications for tourism of governments adopting short- term versus long-term approaches to the development of tourism related policies and identifies policy considerations to maximize the growth potential of tourism. The key issue is to understand how governments c...

Tourism and development at work: 15 years of tourism and poverty reduction within the SNV Netherlands Development Organisation

NARCIS (Netherlands)

Hummel, J.A.; Duim, van der V.R.

2012-01-01

Over the last 20 years, international development agencies like SNV Netherlands Development Organisation have hesitantly become involved in tourism. This paper explains the complex and rarely researched political and technical issues behind the working practices, drivers and beliefs of an aid agency

Value creation and knowledge development in tourism experience encounters

DEFF Research Database (Denmark)

Sørensen, Flemming; Jensen, Jens Friis

2015-01-01

It has been argued that service encounters between front-line employees and users support the development of knowledge about users' needs. However, the potential for this often remains unused, not least in tourism. This article argues that if tourism service encounters are changed into ‘experience...... encounters’ by integrating them into the tourism experience to which they are related, this will create added experiential value for tourists and increase the creation of knowledge about users. This is illustrated in an innovation field experiment in a retro design boutique hotel in which service encounters...... were developed into experience encounters. The experiment illustrates the potential that experience encounters have to create knowledge and value, but also suggests some barriers that need to be overcome....

Determination for strategic development of gastronomic tourism in Vojvodina

OpenAIRE

Kalenjuk, Bojana; Tešanović, Dragan

2013-01-01

Gastronomy tourism is becoming increasingly attractive tourists movement form. Successful utilization of culinary potential of Vojvodina is necessary to determine the right strategy for development, and thus enable it to respond to the changes and challenges that come from the environment and ensure continued growth. For determining directions of strategic culinary tourism development in Vojvodina, in this paper, will be made the following analysis: PESTEL, SWOT and TOWS. Using them would con...

Medical tourism

Directory of Open Access Journals (Sweden)

Abbas Ghanbari

2014-08-01

Full Text Available Medical tourism is considered as one of the tourism dimensions and it can contribute to the stabilized and dynamic development of a country's economy. Since it is cost-effective industry, most developing countries have focused on this industry and they are planning to develop this industry. Not only does Zanjan province, as the central region in medicine services, enjoy different kinds of variety and acceptable medical specialties but also it has historical, natural, and religious tourism potentials. In this survey, the researcher investigated the existing potentials of Zanjan province based on descriptive - analytical tourism in offering and providing medical services and accommodation. The survey reports that offered services in tourism were not acceptable and satisfactory.

Tourism development challenges on the Dead Sea shore

Directory of Open Access Journals (Sweden)

Wendt Jan A.

2016-12-01

Full Text Available The Dead Sea along with Jerusalem belongs to one of the most well-known spots visited by tourists in Israel. Because of many factors, such as the water level of the Dead Sea at a depth of 430 m b.s.l. (in 2015, average salinity of 26%, hot springs and many healing salts located there, it is a unique tourist attraction on a global level. Its attractiveness is heightened by its proximity to other sites of interest, such as the Jewish fortress at Masada, Jericho, Qumran, where the Dead Sea Scrolls were found, as well as Petra, Madaba and Al-Karak on the Jordanian side of the Dead Sea. High salinity and a microclimate create perfect conditions for the development of health resorts and medical tourism. Extracting healing salts from its waters for the needs of the chemical industry is important for both the economy and medical tourism. However, as a consequence of the agricultural and urban use of the waters of the River Jordan, which flows into the Dead Sea, a persistent decrease in the lake water level has been observed over the last century. This has created a number of economic and political issues. The problems which still have to be resolved are associated with the Red Sea-Dead Sea Conduit (Canal, the division of Jordan’s water resources, conservation of the unique reservoir of the Dead Sea and the threat of hindering the development of tourism within the region. The presentation of these issues is the main aim of this research paper. The study is based on the analysis of changes in tourism flows, results of research studies and the prognosis of changes in the water level of the Dead Sea. It presents an assessment of the effects of this phenomenon on the tourist economy. At the current level of tourism flows within the region, the tourist capacity of local beaches will be exceeded in areas where the most popular tourist resorts are located. Increased expenditure on development of tourism infrastructure in the coastal zone can also be observed

Enoturismo: possibilidades e desafios para o desenvolvimento regional do turismo na região vinícola do Vale do São Francisco-Nordeste brasileiro

Directory of Open Access Journals (Sweden)

Paula Wabner Binfare

2016-01-01

Full Text Available Wine tourism is growing in Brazil, already strengthened in the South, but also in structuring in the northeast. The São Francisco Valley, located in the semi ‑arid northeast, was improved by projects and investments in research and technology. It’s attracting national and international wineries experiencing unusual growth in cities in the northeast, which was marked by drought and low human development index. By focusing on wine production, government and business are structured to the wine tourism. This study analyzes the performance of social actors involved in the wine tourism. To achieve this, it used the science literature, qualitative research through content analysis and visits to wineries, in order to ask the principals agents involved in the activity. Therefore, the wine tourism is perceived as a strategy to develop the destinations and also marketing opportunity to strengthen the image of the brand wine. Then, that can integrate micro ‑regions where you can take advantage of gastronomy combined with wine, promoting combined attraction. It must be understood as an element of coordination and integration between the rural and the society. The results of this analysis will demonstrate some theoretical considerations and practical implications for the wine industry and tourism.

Eco-Tourism Development Strategy Balurannational Park in the Regency of Situbondo, East Java, Indonesia

Science.gov (United States)

Siswanto, Adil; Moeljadi

2015-01-01

Baluran National Park in the regency of Situbondo, East Java-Indonesia, highly prospective for development of sustainable tourism that can improve the welfare of local people. The suitable tourism type is eco-tourism with local people involvement. The purposes of this study are: 1) To know the local people involvement in eco-tourism development;…

Maximising the local development potential of Nature Tourism accommodation establishments in South Africa

Directory of Open Access Journals (Sweden)

Jayne M Rogerson

2014-01-01

Full Text Available Within extant scholarship on tourism and local development one knowledge gap concerns the role of the accommodation sector as a base for tourism-led local development in rural areas and small towns. The focus is upon nature tourism accommodation establishments which cluster mainly in geographically marginal areas in South Africa where poverty levels are high and the imperative exists for new drivers of economic and social development. A national audit of nature tourism accommodation establishments confirms their potential critical relevance for local development planning in many parts of the country. Nevertheless, existing evidence points to limitations in local linkages through the food supply chain. A critical review is given of several constraints which impact upon tourism-agriculture linkages with policy conclusions for strengthening such linkages.

The Role of Triple Helix Actors for Agro-Tourism Development in West Sumatera

Directory of Open Access Journals (Sweden)

Widya Fitriana

2017-12-01

Full Text Available Agricultural sector as a main contributor to GDP formation in West Sumatera is required to be able to diversify its business in order to highest achieving economic and social development. One diversified agricultural business prospective to be developed is agro-tourism. The development of agro-tourism requires collaboration and synergy between academician, businessman and government as known as triple helix actors. This study is designed with aim to (i map the agro-tourism potential in west Sumatera; (ii analyze the role of each actors, so they may take action in accelerating Agro-tourism development. This research uses observation, depth interview method, literature study and focus group discussion. The result shows that agro-tourism in West Sumatra is more prominent of great natural and cultural value, small scale and lack of local facilities. It also requires relatively high level of investment relative to its return. Therefore government support is likely an essential element of agro-tourism development and the effort may be better directed toward consolidating with intellectual and business also.

Tourism and Governance

DEFF Research Database (Denmark)

Dredge, Dianne

2015-01-01

This chapter discusses tourism education for sustainability with a particular focus on the challenges and opportunities associated with preparing students to work within complex tourism governance settings. It takes the position that the development of tourism within a sustainability framework...... requires that tourism professionals effectively engage in dynamic social discourses where difficult trade-offs are made between competing demands. The challenge for tourism education is therefore to prepare graduates to work in these complex, value-laden, socio-political environments where they can...... proactively and positively contribute to developing forms of tourism that progress the objectives of sustainable development. This chapter explores this challenge in terms of a philosophic tourism practitioner education, and in doing so, discusses three key dimensions of this education: historical antecedents...

Wine consumers' subjective responses to wine mouthfeel and understanding of wine body.

Science.gov (United States)

Niimi, Jun; Danner, Lukas; Li, Luxing; Bossan, Hélène; Bastian, Susan E P

2017-09-01

Wine mouthfeel is considered important for wine quality by experts, while consumers understanding of mouthfeel and the role of wine body in their wine choice is unknown. One experiment determined the influence of intrinsic wine mouthfeel on consumers' wine liking and emotions, and the other, how consumers understand the term wine body. The first experiment used a 2 astringency level×2 body level experimental design. The samples were base wine with; nothing added (control), added xanthan gum (for increased body), added grape seed extract (GSE, for increased astringency), and with both added xanthan gum and GSE. The consumer taste trial (n=112) indicated that wine with increased body did not influence wine liking and emotions; while increased astringency decreased liking and elicited more intense negative emotions. The second experiment examined consumers' knowledge of wine body through an online survey (n=136). Consumers described wine body most frequently using words such as flavour, fullness, and strength. Wine body was therefore understood by consumers predominantly as a holistic multi-sensory perception of flavour. Wine flavour was indicated by consumers to be the most important factor driving purchase decisions followed by balance of flavours and wine body. It is crucial that wine professionals carefully communicate wine characteristics to consumers to prevent possible misunderstandings such as the meaning of wine body and as a result better meet consumer expectations. In future, the term body may benefit from a clearer definition for academic research as well as industry. Copyright © 2017. Published by Elsevier Ltd.

4M Study to Support Indonesia's Maritime Tourism Development

Directory of Open Access Journals (Sweden)

Achmadi Bambang Sulistiyono

2017-12-01

Full Text Available Indonesia as an archipelagic state with given abundant natural resources need a sustainable development in many aspects to strengthen its position in international community. Current Government vision in archipelago thinking aims at the development of maritime sector including maritime tourism and connectivity to get better equality regional development. Each region has its special potential assets and needs good concept of development design based on the regional development agenda. Smart, Merchant, and Festive are the types of conceptual design development for passenger terminal, while booster marina and enhancer marina has its role to make the development of maritime tourism locally connected internationally recognized.

Relationship between tourism development and vegetated landscapes in Luya Mountain Nature Reserve, Shanxi, China.

Science.gov (United States)

Cheng, Zhan-Hong; Zhang, Jin-Tun

2005-09-01

The relationship between tourism development and vegetated landscapes is analyzed for the Luya Mountain Nature Reserve (LMNR), Shanxi, China, in this study. Indices such as Sensitive Level (SL), Landscape Importance Value (LIV), information index of biodiversity (H'), Shade-tolerant Species Proportion (SSP), and Tourism Influencing Index (TII) are used to characterize vegetated landscapes, the impact of tourism, and their relationship. Their relationship is studied by Two-Way Indicator Species Analysis (TWINSPAN) and Detrended Correspondence Analysis (DCA). TWINSPAN gives correct and rapid partition to the classification, and DCA ordination shows the changing tendency of all vegetation types based on tourism development. These results reflect the ecological relationship between tourism development and vegetated landscapes. In Luya Mountain Nature Reserve, most plant communities are in good or medium condition, which shows that these vegetated landscapes can support more tourism. However, the occurrence of the bad condition shows that there is a severe contradiction between tourism development and vegetated landscapes.

Condition of karangkepatihan village community balong district ponorogo regency in supporting development of community based tourism

Science.gov (United States)

Sutedjo, A.; Prasetyo, K.; Sudaryono, L.

2018-01-01

In Karangkepatihan village, it can be found some attractions that have the potential to develop. Some attractions have been developed by involving the community in its management, but its development has not been as expected. The purpose of this research is to know the attitude of the community and the level of human resources of the community of Karangkepatihan village in supporting the development of community-based tourism and the right strategy for its development. Subjects in this study were the head of the family and the physical condition of tourist objects, with a sample of 100 family heads taken randomly. Research data which are knowledge, understanding, participation, support to the development of tourism and level of education and skill obtained by interview while observation is done to get potential data of tourism object. The data obtained are analyzed by using scoring technique and SWOT analysis. The results show that community attitudes are positive in supporting community-based tourism development, but have not been shown to participate in developing tourism in Karangkepatihan village. The level of human resources in Karangkepatihan village to support the development of tourism is low so that the development of tourism is slow. An appropriate strategy for developing tourism development in Karangkepatihan village is to grow and build. Improving the skills of the community to fill the job opportunities in the field of tourism, increase the participation or involvement of the community in tourism activities, increasing the accessibility of tourism objects, increasing the facilities and infrastructure of tourism needs to be done.

Best Practices Regarding the Use of Electronic Environment for Romanian Tourism Development

Directory of Open Access Journals (Sweden)

Irina Maiorescu

2016-05-01

Full Text Available Information and Communication Technology (ICT plays an important role in all sectors of activity, hence in tourism sector too. Starting from this fact, authors consider as important identifying and implementing best practices in electronic environment for sustainable development of tourism in Romania. Traditional tourism - implying at all stages specialized human support – knows profound modifications. Today, current statistics show that more and more people dive into virtual environment for visualizing new places and finding out new information, for cross border business meetings, for entertainment as well as for communication. Hence, the current paper – presenting the results of a complex quantitative research, aims to discuss about the influence of virtual environment upon tourism in what concerns informing, planning and organizing a trip. The obtained results led towards recommendations for developing ICT facilities, especially for business tourism, for an extensive use of web-GIS applications during the three phases of travel, for improving infrastructure and mobile applications, especially for young people, as well as for implementing digital systems that investigate tourists’ behaviour and personalize tourism offers. The final purpose of the paper is to contribute to the development of best practices that lead to economic growth in tourism, by quantifying the impact of electronic environment upon visiting experiences.

The mountain Cer: Potentials for tourism development

Directory of Open Access Journals (Sweden)

Grčić Mirko D.

2003-01-01

Full Text Available In northwest of Serbia in the meridians directions an elongated mountain range of Cer with Iverak and Vlašić stretches itself. On the north it goes down to Mačva and Posavina, on the west to Podrinje, on the east to the valley of Kolubara, on the south to the basins and valleys of Jadar and upper Kolubara, which separate it from the mountains of Valjevo and Podrinje area. Cer mountain offers extremely good condition for development of eco-tourism. The variety of relief with gorgeous see-sites, natural rarities, convenient bio-climatic conditions, significant water resources, forest complexes, medieval fortresses, cultural-historic monuments, richness of flora and fauna, preserved rural environment, traditions and customs of local population, were all neglected as strategic factors in the development of tourism. This mountain’s potentials are quite satisfactory for the needs of eco-tourism, similar to the National Park of Fruška Gora, but it has lacked an adequate ecotourist strategy so far. This study aims to pointing to the potential and possibilities of ecotourist valorization of this mountain.

Offer of authentic food as a condition for gastronomic tourism development

Directory of Open Access Journals (Sweden)

Bojana Kalenjuk

2015-10-01

Full Text Available By perceiving the food as an important part of the tourism offer in terms of biological needs of tourists, the question arises as to how it can be further exploited to contribute to tourism development. In this regard, food prepared using the local ingredients, according to the old methods of processing and serving, and in an authentic way, can be of interest to the tourists of selective forms of tourism, also known as food tourism, gastronomic tourism and gourmet tourism. The research aims to demonstrate the quality of food offer in the hospitality industry of Vojvodina and examine whether it can meet the requirements of foreign tourists who travel for it. The survey was conducted in 147 catering facilities in Vojvodina offering food and beverages, by means of direct and indirect collecting of written offers, and includes the statistical analysis of 10,923 meals. The aim is to indicate the current state of gastronomic offer and all advantages of authentic food and gastronomic tourism.

EDUCATING AND INFORMING TOURISM CONSUMERS IN THE CONTEXT OF SUSTAINABLE DEVELOPMENT

Directory of Open Access Journals (Sweden)

Carmen CHAŞOVSCHI

2011-12-01

Full Text Available This article addresses aspects of environmental behavior in tourism issues, in the context in which, sustainable development has become increasingly important, due to preservation of natural and cultural heritage,upon which the very existence of future tourism depends. Mass tourism is declining in favor of individualized forms of tourism such as ecotourism, where Romania, especially Bukovina area, has a great potential. Responsible environmental behavior is addressed to all actors involved in tourism, suppliers, consumers and authorities. Necessary initiatives are those of spreading awareness and good practice, and to this end, we chose to present a significant initiative from Bukovina zone, shaped in the form of a project, from which people working in tourism have been trained in the spirit of environmentally friendly behavior and will disseminate it among tourists with which come into contact. What we consider important in the future, in such tourism projects, regardless of their essential objective, is the inclusion of issues related to sustainability and ecological behavior.

Analysis of the Condition and Development Opportunities of Cave Tourism in Primorsko-Goranska County

Directory of Open Access Journals (Sweden)

Rade Knežević

2011-04-01

Full Text Available This paper examines caves as morphological factors of tourism development in Primorsko-Goranska County. The primary aim is to promote cave heritage parallel with the development of cave tourism. The methodological framework is based on analyzing material in the archives of tourist boards, taking an inventory of cave resources (case study, conducting interviews, and making a SWOT analysis of cave tourism development. Research results show that caves represent a complex resource in the tourist trade of Primorsko-Goranska County, to which little importance has been attached up to date (priority being given to mass tourism. In the context of tourism development, caves fall into four groups. The first group comprises caves that have a long tradition, but show signs of aging as a tourism product. The second group includes caves that were once open to the public, but were later closed for some reason. The third group consists of caves on the seaside or seabed visited by speleologists-divers. The fourth group is made up of potential cave sites that have been evaluated as being attractive, but is located in hard-to-access areas, making their valorisation in tourism purpose more difficult. Only Lokvarka Cave has a substantial influence on the development of special interest tourism in Lokve, while in all other cases, the role of caves in the tourism offering needs to be revalorised.

HOTEL SERVICE, ASSUMPTION AND STARTER OF THE TOURISM DEVELOPMENT

Directory of Open Access Journals (Sweden)

Daliborka Blazeska

2016-12-01

Full Text Available The tourism worldwide is continuously making high development ascent and the same is a result of the expansion in the hotel industry. About that is very remarkable the improvement of the working processes, i.e. the quality of the service, but also the construction of numerous new facilities, which together affects the competition on the international tourism market, where Republic of Macedonia also gives its national tourism product. This paper pays special attention to the hotel service and the staff which are its inevitable and irreplaceable factor, and on which depends the guest satisfaction. In this paper is emphasized the monitoring the satisfaction of the hotel guests with hotel service, in the hotel complexes. The results confirm that Republic of Macedonia is recognized on the tourism market for the great and unique hospitality of the population in general, but also of the tourism staff. But that doesn’t mean that in future shouldn’t be paid attention on even greater improvement of the services quality.

Local residents' attitudes toward potential tourism development: the case of Ansted, West Virginia

Science.gov (United States)

Maureen Y. Bender; Jinyang Deng; Steve Selin; Doug Arbogast; R.A. Hobbs

2009-01-01

The purpose of this study was to understand residents' attitudes toward tourism development in the town of Ansted, WV, using self-administered surveys. The attitude assessment in this study was part of a tourism planning process conducted for the town. The results indicate that perceptions of tourism development among Ansted's residents are generally...

New wine world from China: An analysis of competitiveness of the wine industry in Ningxia

OpenAIRE

Li, Yuanbo; Bardaji de Azcarate, Isabel

2016-01-01

Recently, China has become a huge wine consumer market as well as being an important wine producer. China has the fifth largest global wine consumption and the largest global red wine market (OIV, 2015) with most of the wine consumed (approximately 70%-80%) being produced domestically. With the growing economy and technological advances, the Chinese domestic wine industry has seen significant development. Now, China has the second largest vineyard area (table grape and wine grape) just after ...

THE TOURISM IN THE OLTENIA REGION – STRATEGIES OF DEVELOPMENT

Directory of Open Access Journals (Sweden)

GHEORGHE GABRIEL SANDA

2017-12-01

Full Text Available Oltenia is one of the nine regions of Romania. Its tourism potential refers to an ensemble of components like geographical ones, historical, folkloric, religious and cultural, which create the premise for the development of diversified forms of tourism. Taking into consideration the fact that the region is not one of the most developed regions of Romania it is necessary to attract funds from the European Union to create an image of the destination so that more tourists will come in the area and these tourists will buy different tourism products. Tourism represents an important part in the economy of each country. There are regions in the entire world which have managed to create a unique image by creating a unitary tourism product. Regions like Toscana in Italy, Bordeaux in France, Campania from Italy, Palawan in Philippines. Following the examples of these regions we have in Romania regions like Maramures and Bucovina which attract annually tourists not only from Romania but also from other countries. We belive that the main strategy for Oltenia Region is the publicity so this Region be as well known as the other touristical Regions of Romania (Maramures, Bucovina.

The role of museums in sustainable tourism development the Black Heritage Museum, Badagry

Directory of Open Access Journals (Sweden)

P. O. Adeniji

2013-01-01

Full Text Available The study examines the roles of museum to sustainable tourism development of the black heritage museum with special focus on the development of Badagry. Most scholars have been writing and are still writing on the need for cultural resource management laying emphasis on the role they play towards national development and tourism economic growth. These cultural resources are not properly managed. However, this mismanagement of cultural resources is becoming directly affecting the conservation and preservation of our cultural resources. The purpose of this study, among others, is to examine how the black heritage museum holding could be effectively utilized for sustainable tourism and to make suggestions for better utilization of the slave relics for tourism promotion. One hundred structured questionnaires were administered to both visitors and residents in Badagry. The chi-square correlation and paired sample test methods of analysis were used to analyze the data collected. The findings of the study reveal that the black heritage museum has played a role to the development of Tourism in Badagry. There are also some unrealized developments such as the physical development. This research concludes by recommending the way forward and suggests that general infrastructure development should be ensured for better sustainable tourism development.

Developing performance excellence guidance for rural tourism (case study: wangun lestari village, Bandung, West Java, Indonesia)

Science.gov (United States)

Yopy, Maulana; Sitinjak, M. F.

2018-03-01

In response to Indonesian Ministry of Tourism objective to develop and improve the performance of tourism destination, specifically on rural tourism, Where there is no well-prepared implementation yet by the local government due to constrained human resources and lack of management knowledge and stakeholders. This research aims to develop an integrated rural tourism concept at Wangun Lestari Tourism Village. The Guideline of Rural Tourism Development of Ministry of Tourism, Malcolm Baldrige’s Performance Excellence, SWOT Analysis, and Value Proposition Analysis will be used to help to design the Rural Tourism program. The result of this research is a comprehensive concept of Leadership, Strategic Planning, Customer Management System, Knowledge Management, Workforce Engagement, Operation Focus and also Evaluation Metric for Wangun Lestari Tourism Village.

New Developments in the Romanian Tourism vs the Old Challenges. A Regional Approach

Directory of Open Access Journals (Sweden)

Victor Romeo Ionescu

2017-05-01

Full Text Available The paper deals with the analysis of the tourism development from a regional point of view. The unfavourable situation of the tourism in Romania is doubled by the same situation at regional level. In order to point out the regional disparities in tourism developing, a regression analysis becomes useful. The analysis is focused on representative indicators as: tourist accommodation establishments, nights spent at tourist accommodation establishments, seasonality in tourism nights per month, net occupancy rates of bed-places and bedrooms in hotels, or regional GDP/capita. The intermediate results of the analysis led to the use of the cluster approach. As a result, the eight NUTS 2 regions were grouped in two dedicated clusters. The main conclusion of this research is that Romania is not able to develop a modern sustainable tourism at regional level. On the other hand, the paper offers enough data and ideas to improve the regional tourism development approach for the regional decision makers. The whole analysis is based on the latest official statistical data and is supported by pertinent diagrams.

A stakeholders' analysis of potential sustainable tourism development strategies in Piatra Craiului National Park

Directory of Open Access Journals (Sweden)

Adina Nicoleta Candrea

2009-12-01

Full Text Available Tourism is a major management issue for many protected areas as thepresence and actions of visitors can present serious problems for biodiversity conservation.Therefore, tourism has to be managed carefully and site managers must assess and balance the costs and benefits of tourism in protected areas. It is also important to find ways for local people and communities to benefit from tourism linked to conservation.Using a stakeholder analysis, the article assesses benefits and threats oftourism development in Piatra Craiului National Park. Through a range of interviews with local stakeholders, the article identifies the main challenges that tourism brings to the protected area: ensuring the effective participation of communities in tourism development, effectively managing tourism to prevent it from undermining conservation goals, encouraging all stakeholders, particularly the private sector, to support the conservation of biodiversity and channelling a portion of tourism revenues towards supporting conservation. The ecotourism, as a responsible travel to natural areas that conserves the environment and improves welfare of local people, is consideredthe best solution for a sustainable tourism development in Piatra CraiuluiNational Park.

Tourism as backer for regional development. A real deal or just another hope?

Directory of Open Access Journals (Sweden)

Camelia SURUGIU

2015-05-01

Full Text Available The present paper aims to estimate the economic impact of tourism in Centre development region of Romania, using the regional input-output analysis. Prior Work in the field of assessment of tourism impact suggest input – output analysis as a strong instrument of analysis, previous research papers using this model in various region and countries of the world. The main approach of the paper is to develop GRIT model (Generation of Regional Input - Output Tables previously used by the experts. The results of the paper indicate lower backward or forward regional tourism multipliers as compared to those estimated at national level. The main findings of the paper has significant implications for the decision-makers in order to support tourism sector and better capitalize the tourism natural and cultural patrimony. Furthermore, the methodology could be used in other Romanian development regions. The value of the paper consists in adapting input-output methodology at regional level in order to estimate tourism impact.

Livelihood and Rural Tourism Development in Coastal Area North Maluku Province Indonesia

Science.gov (United States)

Afrianto Singgalen, Yerik; Maxwell Simange, Silvanus

2018-05-01

The livelihood of the people who live in the villages in coastal and remote areas can be developed into tourism area based on local wisdom to achieve sustainable tourism. Tunuo village is a village that has a wealth of Natural Resources and the Cultural Resources to support tourism. Nevertheless, Tunuo Village has problems related to Human Resources to support tourism. Meanwhile, the livelihood of Tunuo Village as producers of copra have constraints, namely access to economic capital. The gain from copra sale is erratic and prone to change, it encourages people to seek income from other options to meet their needs. These economic pressures encourage the development of environmentally damaging activities, such as fishing using homemade bombs so that reefs may be damaged. There are also other activities, such as the production, distribution, and consumption of traditional liquor made from palm tree sap, locally known as Saguer. Therefore, the present tourism as a sector that could provide opportunities for the villagers of Tunuo to earn extra income as well as efforts to preserve the environment, and culture. This research was conducted in the village of Tunuo, North Kao District, North Halmahera Regency, North Maluku province, Indonesia. The method is qualitative Participatory Action Research (PAR). The results indicate that people have a desire and a strong motivation to develop, so that the process of forming the Tourism Awareness Group (Pokdarwis) and its seven charms (saptapesona) can take place properly. As of the socialization of tourism awareness, as well as capacity building seminar for Pokdarwiswould be able to mobilize the community to clean up trash on the beach and to encourage communities to develop local knowledge into a leading tourism product.

An Analysis of Stakeholder Engagement in Tourism Development in Mexico's Chiapas Region

OpenAIRE

Amaya Loustaunau, Rodolfo

2007-01-01

Tourism activity in Mexico has been one of the most important components of revenue generation as a proportion of GDP. Moreover, tourism has shown to increase economic growth, but the unmeasured exploitation of resources and inefficient planning of tourism development could lead to dyer consequences affecting local communities. The Mexican public and private sectors have to consider these limitations if they want to continue generating revenues from the tourism industry. Therefore, sustainabl...

Application of the principle of Open Initiatives in developing Trakai tourism infrastructure

Directory of Open Access Journals (Sweden)

Eugenijus Nazelskis

2013-01-01

Full Text Available This article aims to identify the principle of open initiatives, launched by Trakai resort municipality, which is focused on infrastructure development in order to open the way for widespread participation of natural and legal persons in infrastructure projects and to define the strategic directions in tourism development and infrastructure projects that apply this principle. In addition, it aims to assess the effectiveness of this principle as well as its practical benefits to the expansion of tourism infrastructure and the development of new tourism products.

Significant involvement of agricultural holdings in rural tourism development in Serbia

Directory of Open Access Journals (Sweden)

Gajić Tamara

2017-01-01

Full Text Available There are a large number of farms in Serbia, which survived with a little capital and labor, and today one of the perspectives they see in the integration with the rural tourism. Tourism development is an incentive for the introduction of improvements in agricultural production, processing and supply of food, as well as the introduction of modern standards that are difficult to apply on small farms because of the high costs of their implementation. Rural tourism in Serbia is not at a satisfactory level of development, although there are all preconditions for its intensive development. Due to unfavorable political and economic position of Serbia, rural tourism has not encountered the support of its favorable development among its competitors. The authors have tried to point out a study for the attitude of the hosts as a service providers on the current status and problems faced in providing services in rural tourism. Investigated in 15 municipalities in Vojvodina (Northern Serbia, Southwestern Serbia and Southeastern Serbia, and in a total of 46 owners of small farms. Using the tests methods questionnaires and processing in SPSS, version 19.0, and analysis of the data, authors led to the confirmation of certain hypotheses of which started in the investigation.

Strategic Management of Nature-Based Tourism in Ijen Crater in the Context of Sustainable Tourism Development

OpenAIRE

Hakim, Luchman; Soemarno, Soemarno; Putri, Sandra Dhesitta

2015-01-01

The aim of the study is to define the strategic management of nature based tourism in Ijen crater, East Java. From the perspectives of accessibility, problems facing by accessibility are related to the travel distance and forest road quality. Ijen craters have three important aspect in competitiveness tourism aspect, namely something to see (mountain landscape), something to do (trekking, hiking, bird watching), and something to buy (meals). The future development of such attraction should be...

Opportunity for Tourism Professional Development in Indonesia

OpenAIRE

Menara Simanjuntak

2013-01-01

This study focused on opportunities related to the professional growth of tourism in Indonesia at this time and in the future. The proportion of workers in the tourism sector, including the fourth largest after agriculture, manufacturing and non-manufacturing, tends to grow very fast, because tourists visiting Indonesia will increase sharply in coming years. The purpose of this study is to provide advice to the government, tourism, and educational institutions in Indonesia's tourism industry ...

The natural-geographical basics for the development of the adventure tourism in Serbia

Directory of Open Access Journals (Sweden)

Spalević Aleksandra

2011-01-01

Full Text Available Adventure tourism represents traveling motivated by the wish to be in the nature. It includes both physical and cultural interaction between the nature and a tourist. The concept of “adventure” includes the wish of a guest for unusual activities and experience. This is also followed by excitement. The natural and tourist potentials of Serbia are analyzed in this work. The types of adventure tourism, for which there are favorable conditions in our country, are sorted out. Among different adventure activities the most important are: hiking, speleo tourism, rafting, cannoning, paragliding and mountain biking. Nevertheless, due to many problems this branch of tourism is undeveloped. In the analysis of the tourist space of Serbia, the beginning point is the mountain documents from the section about the development of tourism. In accordance with them and based on natural and anthropogenic resources and the potentials of Serbia, the possible ways of development of adventure tourism in Serbia are defined. The aim of this work is to draw attention to adventure tourism of Serbia and to point out the possibilities of its development based on the characteristics of the natural values. It also aims to suggest the potential areas-centers of development of this tourist branch.

INVOLVEMENT OF LOCAL PUBLIC ADMINISTRATION ON THE DEVELOPMENT OF RURAL TOURISM

Directory of Open Access Journals (Sweden)

Ionel Barbu

2014-12-01

Full Text Available In this paper we try to show the perception of the main stakeholder on the rural tourism field, local government, on the development of this economic activities. We believe that a revision of an important part of approaches that have appeared in the literature in terms of the concept of rural tourism, in terms of methods of analysis of tourism activities and, not least, requiring the use modern techniques for foresight indicators by which to make assessments on these activities.The local public administration is responsible for policy formulation, research and planning, development of basic infrastructure, the development of certain landmarks, establishing and managing service delivery standards, establishing management measures and recovery planning and environmental protection, setting standards for training and improving employment, setting standards for maintaining public health and safety.In this paper we try to show as well the main factors of the emergence and development of rural tourism in order to establish priorities in the joint action of local people, entrepreneurs, tourists and local and national administrations. In many countries, the tourism industry fall within government priority. Tourism has been identified as one of the primary industries with potential to support local communities in developing economic diversity. In this research, it was also used descriptive analysis of the variables and comparative analysis using Kruskal-Wallis H and Mann-Whitney U test.Kruskal-Wallis H test. The Kruskall-Wallis test aims at comparing several independent samples when, as is the case of our research, the dependent variable is ordinal. The test is based on rank and hierarchy of data analysis. Scores are ranked from lowest to highest, ignoring the groups they belong to, and then calculate the sum of ranks for each of the groups. The question refers to how much respondents considered that are due to the development of rural tourism

Directions in the development of business tourism in Poland

Directory of Open Access Journals (Sweden)

Maciej Abram

2016-07-01

Full Text Available Business tourism in Poland has been developing since the 1990s, when the political regime changed. It is one of the many areas that has been subject to change after the historic year of 1989. However, it gained greater importance in the 21st century. Special attention was to this type of tourism and the product, as, compared to typical tourism oriented towards sightseeing and leisure, business tourists spend more money on travel, as well as in the destination itself, they are the target market for many business entities, and business travel movement takes place throughout the year, fending off the effects of seasonality.

WATER RESOURCE IMPLICATIONS FROM TOURISM DEVELOPMENT ALONG THE WESTERN COAST OF NICARAGUA

Science.gov (United States)

This project contributes to debates over the socio-environmental influences of tourism development on local populations in Central America. In the case of Nicaragua, the potential for conflict over freshwater availability appertains to tourism development and predicted dec...

TOURISM AND POVERTY IN DEVELOPING COUNTRIES. THE CASE OF INDIA AND ROMANIA

Directory of Open Access Journals (Sweden)

Daniel BADULESCU

2015-12-01

Full Text Available Sustainable tourism has become lately an important issue addressing the question of over-exploiting and degradation of resources. The topic is quite more challenging and presents particular importance in the case of developing countries, facing also social issues and the poverty of large segments of population. This paper investigates, based on surveying experts’ opinion, the impact of mass tourism vs. voluntary tourism vs. pro-poor tourism in India and Romania, two very different countries but facing similar challenges, and it highlights the similar issues but also the differences concerning the economic, social and environmental effects of these forms of tourism.

Marketing Nature-Oriented Tourism or Rural Development and Wildlands Management in Developing Countries: A Bibliography

Science.gov (United States)

C. Denise Ingram; Patrick B. Durst

1987-01-01

Annotated bibliography that specifically links tourism marketing and wildlands management. The bibliography is divided into five sections: Information Sources, Wildlands Management, Planning and Development, Tourism Impacts, Marketing and Promotion.Indexed by author and geographical location.

Reflections on tourism marketing coordinates and development in Romania

Directory of Open Access Journals (Sweden)

Stăncioiu, A. F.

2011-01-01

Full Text Available With a striking manifestation for at least 50 years the tourism industry identifies itself in our country as an independent economic field. Generally speaking, the importance and development of tourism within the national economic activities represent the result of preoccupations in applying the policies and strategies specific to marketing. Starting from the authors’ idea that the tourism industry counts among those industries that need both investments (in infrastructure, environment etc. and strategic (and implicitly, marketing planning permanently adapted to the real conditions, this paper aims to perform a retrospective and equally a parallel between the effects of marketing application within the tourism activities in our country, the periods taken into consideration for the purpose of analysis being separated by the time when the communist regime was replaced in Romania. Within this approach, the periods before and after 1990 shall be considered.

Potentials of Local Economic Development in Aspect of Tourism

Directory of Open Access Journals (Sweden)

Viktória Csizmadiáné Czuppon

2015-10-01

Full Text Available The objective of the study is to introduce the potentials of local economic development in one of the least favoured micro regions, Tamási. The paper examines operating and planned activities at settlements of the micro region. The authors introduce local economic development activities that support tourism. The economic development planning in Tamási micro region has typically two directions. One of them is the utilisation of thermal water and the use of further potentials of the thermal bath (Ability, such as to achieve tourism destination function in Hungary. Secondly, the local government aims to sell its fruits and vegetables produced in the frame of public employment programme for local market and institutions. The supply of local population has got in focus because of current external opportunities (or force? in the settlements being traditionally agricultural area. The objective is to join the local tourism attractions and destinations with other existing local developments, which is hold back by the owners of developments. The authors – by keeping in mind local conditions and endogenous resources – define recommendations for settlements to be able to create a well-organised framework of local economic development.