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Sample records for thermoplastic starch polyvinyl

  1. Thermoplastic starch materials prepared from rice starch

    International Nuclear Information System (INIS)

    Pontes, Barbara R.B.; Curvelo, Antonio A.S.

    2009-01-01

    Rice starch is a source still little studied for the preparation of thermoplastic materials. However, its characteristics, such as the presence of proteins, fats and fibers may turn into thermoplastics with a better performance. The present study intends the evaluation of the viability of making starch thermoplastic from rice starch and glycerol as plasticizer. The results of X-ray diffraction and scanning electronic microscopy demonstrate the thermoplastic acquisition. The increase of plasticizer content brings on more hydrophilic thermoplastics with less resistance to tension and elongation at break. (author)

  2. Examination of injection moulded thermoplastic maize starch

    Directory of Open Access Journals (Sweden)

    2007-12-01

    Full Text Available This paper focuses on the effect of the different injection moulding parameters and storing methods on injection moulded thermoplastic maize starch (TPS. The glycerol and water plasticized starch was processed in a twin screw extruder and then with an injection moulding machine to produce TPS dumbbell specimens. Different injection moulding set-ups and storing conditions were used to analyse the effects on the properties of thermoplastic starch. Investigated parameters were injection moulding pressure, holding pressure, and for the storage: storage at 50% relative humidity, and under ambient conditions. After processing the mechanical and shrinkage properties of the manufactured TPS were determined as a function of the ageing time. While conditioning, the characteristics of the TPS changed from a soft material to a rigid material. Although this main behaviour remained, the different injection moulding parameters changed the characteristics of TPS. Scanning electron microscope observations revealed the changes in the material on ageing.

  3. TECHNOLOGY OF THERMOPLASTIC STARCH PRODUCTION

    Directory of Open Access Journals (Sweden)

    N. D. Lukin

    2015-01-01

    Full Text Available In recent years, the manufacturing of bio-recyclable polymer products, which production and consumption has become an efficient way to protect environment from solid wastes in different countries of the world. The issue of environmental protection becomes global and the rapid growth of synthetic plastics application in many industries is a serious concern. There is a important task to improve the quality, safety and durability of products as well as their utilization after the expiration period. One of the most acceptable ways to solve these issues is to produce biodegradable materials based on natural materials, which are not harmful for environment and human health. A very common and effective method to give biological degradability to synthetic polymers is to insert starch into polymer composition in combination with other ingredients.

  4. Mechanical Properties of Isotactic Polypropylene Modified with Thermoplastic Potato Starch

    Science.gov (United States)

    Knitter, M.; Dobrzyńska-Mizera, M.

    2015-05-01

    In this paper selected mechanical properties of isotactic polypropylene (iPP) modified with potato starch have been presented. Thermoplastic starch (TPS) used as a modifier in the study was produced from potato starch modified with glycerol. Isotactic polypropylene/thermoplastic potato starch composites (iPP/TPS) that contained 10, 30, 50 wt.% of modified starch were examined using dynamic mechanical-thermal analysis, static tensile, Brinell hardness, and Charpy impact test. The studies indicated a distinct influence of a filler content on the mechanical properties of composites in comparison with non-modified polypropylene.

  5. Starch and cellulose nanocrystals together into thermoplastic starch bionanocomposites.

    Science.gov (United States)

    González, Kizkitza; Retegi, Aloña; González, Alba; Eceiza, Arantxa; Gabilondo, Nagore

    2015-03-06

    In the present work, thermoplastic maize starch based bionanocomposites were prepared as transparent films, plasticized with 35% of glycerol and reinforced with both waxy starch (WSNC) and cellulose nanocrystals (CNC), previously extracted by acidic hydrolysis. The influence of the nanofiller content was evaluated at 1 wt.%, 2.5 wt.% and 5 wt.% of WSNC. The effect of adding the two different nanoparticles at 1 wt.% was also investigated. As determined by tensile measurements, mechanical properties were improved at any composition of WSNC. Water vapour permeance values maintained constant, whereas barrier properties to oxygen reduced in a 70%, indicating the effectiveness of hydrogen bonding at the interphase. The use of CNC or CNC and WSNC upgraded mechanical results, but no significant differences in barrier properties were obtained. A homogeneous distribution of the nanofillers was demonstrated by atomic force microscopy, and a shift of the two relaxation peaks to higher temperatures was detected by dynamic mechanical analysis. Copyright © 2014 Elsevier Ltd. All rights reserved.

  6. Investigation of Polyvinyl Chloride and Thermoplastic Polyurethane Waste Blend Miscibility

    Directory of Open Access Journals (Sweden)

    Agnė LAUKAITIENĖ

    2013-12-01

    Full Text Available In this study the miscibility of polyvinyl chloride (PVC and poly-e-caprolactone based thermoplastic polyurethanes (TPU waste blends were investigated by dilute solution viscometry. The miscibility criteria a, Db, DB, and D[h] were used to assess the degree of miscibility of polymers in tetrahydrofuran solution. Also, to assess the miscibility and microstructure of PVC/TPU blends obtained by solution casting have been characterized by X-ray diffraction. The tensile strength and deformability properties varying on the blend composition were determined. It was found that PVC and TPU are partially miscible, their blend is amorphous and show two-phase structure. TPU changes the mechanical behaviour of PVC the blends. Increase of TPU content causes PVC elongation at break increase and tensile strength decreases. DOI: http://dx.doi.org/10.5755/j01.ms.19.4.3145

  7. Sustainable green composites of thermoplastic starch and cellulose fibers

    OpenAIRE

    Amnuay Wattanakornsiri; Sampan Tongnunui

    2014-01-01

    Green composites have gained renewed interest as environmental friendly materials and as biodegradable renewable resources for a sustainable development. This review provides an overview of recent advances in green composites based on thermoplastic starch (TPS) and cellulose fibers. It includes information about compositions, preparations, and properties of starch, cellulose fibers, TPS, and green composites based on TPS and cellulose fibers. Introduction and production of these r...

  8. Thermoplastic starch materials prepared from rice starch; Preparacao e caracterizacao de materiais termoplasticos preparados a partir de amido de arroz

    Energy Technology Data Exchange (ETDEWEB)

    Pontes, Barbara R.B.; Curvelo, Antonio A.S., E-mail: barbarapont@gmail.co [Universidade de Sao Paulo (IQSC/USP), Sao Carlos, SP (Brazil). Inst. de Quimica

    2009-07-01

    Rice starch is a source still little studied for the preparation of thermoplastic materials. However, its characteristics, such as the presence of proteins, fats and fibers may turn into thermoplastics with a better performance. The present study intends the evaluation of the viability of making starch thermoplastic from rice starch and glycerol as plasticizer. The results of X-ray diffraction and scanning electronic microscopy demonstrate the thermoplastic acquisition. The increase of plasticizer content brings on more hydrophilic thermoplastics with less resistance to tension and elongation at break. (author)

  9. Thermoplastic Starch: Improving their Barrier Properties

    OpenAIRE

    ORTEGA-TORO, RODRIGO; Collazo-Bigliardi, Sofia; Talens Oliag, Pau; Chiralt Boix, Mª Amparo

    2016-01-01

    [EN] There are several strategies for improving functional properties of starch based materials. Blending with more hydrophobic compounds and bilayer formation are the most common methods. Barrier properties of several formulations obtained by different processing methods were measured. The properties of some obtained materials were compared with those usually employed in food packaging. The most promising materials were those starch PCL blends, compatibilized with grafted poly(ε-caprolactone...

  10. Preparation and characterization of thermoplastic starch/zein blends

    Directory of Open Access Journals (Sweden)

    Elisângela Corradini

    2007-09-01

    Full Text Available Blends of starch and zein plasticized with glycerol were prepared by melting processing in an intensive batch mixer connected to a torque rheometer at 160 °C. The resulting mixtures were compression molded and then characterized by scanning electron microscopy, differential scanning calorimetry, wide-angle X ray diffraction and water-absorption experiments. The blends were immiscible, showing two distinct phases of starch and zein. The water uptake at equilibrium and its diffusion coefficient were determined. The water uptake at equilibrium decreased with increasing zein content. The diffusion coefficient fell sharply on addition of 20% zein and remained constant as zein content was increased. No appreciable effect of zein on starch crystallization was observed by X ray diffraction. The use of zein in thermoplastic starch compositions causes a decrease in the water sensitivity of these materials and lower its melt viscosity during processing making zein a suitable and very promising component in TPS compositions.

  11. Sustainable green composites of thermoplastic starch and cellulose fibers

    Directory of Open Access Journals (Sweden)

    Amnuay Wattanakornsiri

    2014-04-01

    Full Text Available Green composites have gained renewed interest as environmental friendly materials and as biodegradable renewable resources for a sustainable development. This review provides an overview of recent advances in green composites based on thermoplastic starch (TPS and cellulose fibers. It includes information about compositions, preparations, and properties of starch, cellulose fibers, TPS, and green composites based on TPS and cellulose fibers. Introduction and production of these recyclable composites into the material market would be important for environmental sustainability as their use can decrease the volume of petroleum derived plastic waste dumps. Green composites are comparable cheap and abundant, but further research and development is needed for a broader utilization.

  12. Mechanical properties of green composites based on thermoplastic starch

    Science.gov (United States)

    Fornes, F.; Sánchez-Nácher, L.; Fenollar, O.; Boronat, T.; Garcia-Sanoguera, D.

    2010-06-01

    The present work is focused on study of "green composites" elaborated from thermoplastic starch (TPS) as polymer matrix and a fiber from natural origin (rush) as reinforced fiber. The effect of the fiber content has been studied by means of the mechanical properties. The composite resulting presents a lack of interaction between matrix and fiber that represents a performance decrease. However the biodegradability behavior of the resulting composite raise this composite as useful an industrial level.

  13. Oxidized potato starch based thermoplastic films : Effect of combination of hydrophilic and amphiphilic plasticizers

    NARCIS (Netherlands)

    Niazi, Muhammad Bilal Khan; Broekhuis, Antonius A.

    Different combinations of hydrophilic (glycerol and water) and amphiphilic (isoleucine) plasticizers were studied in the production of thermoplastic starch (TPS) powders and films from oxidized potato starch. All powder samples had an irregular and shrivelled morphology. In all mixtures containing

  14. Computational modelling of a thermoforming process for thermoplastic starch

    Science.gov (United States)

    Szegda, D.; Song, J.; Warby, M. K.; Whiteman, J. R.

    2007-05-01

    Plastic packaging waste currently forms a significant part of municipal solid waste and as such is causing increasing environmental concerns. Such packaging is largely non-biodegradable and is particularly difficult to recycle or to reuse due to its complex composition. Apart from limited recycling of some easily identifiable packaging wastes, such as bottles, most packaging waste ends up in landfill sites. In recent years, in an attempt to address this problem in the case of plastic packaging, the development of packaging materials from renewable plant resources has received increasing attention and a wide range of bioplastic materials based on starch are now available. Environmentally these bioplastic materials also reduce reliance on oil resources and have the advantage that they are biodegradable and can be composted upon disposal to reduce the environmental impact. Many food packaging containers are produced by thermoforming processes in which thin sheets are inflated under pressure into moulds to produce the required thin wall structures. Hitherto these thin sheets have almost exclusively been made of oil-based polymers and it is for these that computational models of thermoforming processes have been developed. Recently, in the context of bioplastics, commercial thermoplastic starch sheet materials have been developed. The behaviour of such materials is influenced both by temperature and, because of the inherent hydrophilic characteristics of the materials, by moisture content. Both of these aspects affect the behaviour of bioplastic sheets during the thermoforming process. This paper describes experimental work and work on the computational modelling of thermoforming processes for thermoplastic starch sheets in an attempt to address the combined effects of temperature and moisture content. After a discussion of the background of packaging and biomaterials, a mathematical model for the deformation of a membrane into a mould is presented, together with its

  15. Morphological and mechanical characterization of thermoplastic starch and its blends with polylactic acid using cassava starch and bagasse

    Science.gov (United States)

    This study aims the use of an agro waste coming from the industrialization of cassava starch, known as cassava bagasse (BG). This material contains residual starch and cellulose fibers which can be used to obtain thermoplastic starch (TPS) and /or blends reinforced with fibers. In this context, it w...

  16. Thermoplastic Cassava Starch-PVA Composite Films with Cellulose Nanofibers from Oil Palm Empty Fruit Bunches as Reinforcement Agent

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    Farah Fahma

    2017-01-01

    Full Text Available Thermoplastic starch-polyvinyl alcohol composite films were prepared by casting method with cellulose nanofibers as reinforcement agent and glycerol as plasticizer. The obtained cellulose nanofibers with a diameter of 27.23±8.21 nm were isolated from oil palm empty fruit bunches (OPEFBs by mechanical treatment. The addition of cellulose nanofibers until 3 wt% increased tensile strength and crystallinity of the composite films. In contrast, it decreased their elongation at break and water vapor transmission rate. Meanwhile, the addition of glycerol increased elongation at break and water vapor transmission rate of film matrix but lowers tensile strength of composite films.

  17. Production and properties of micro-cellulose reinforced thermoplastic starch

    Science.gov (United States)

    Kmetty, Á.; Karger-Kocsis, J.; Czigány, T.

    2015-02-01

    Thermoplastic starch (TPS)/micro-fibrillated cellulose (MFC) composites were prepared from maize starch with different amount of distilled water, glycerol and cellulose reinforcement. The components were homogenized by kneader and twin roll technique. The produced TPS and TPS-based polymer composites were qualified by static and dynamic mechanical tests and their morphology was analysed by microscopic techniques. The results showed that the amount of water and the order of the production steps control the properties of both the TPS and its MFC reinforced version. With increasing content of MFC the stiffness and strength of the TPS matrix increased, as expected. Microscopic inspection revealed that the TPS has a homogenous structure and the MFC is well dispersed therein when suitable preparation conditions were selected.

  18. Application of extrusion-cooking for processing of thermoplastic starch (TPS)

    NARCIS (Netherlands)

    Moscicki, Leszek; Mitrus, Marcin; Wojtowicz, Agnieszka; Oniszczuk, Tomasz; Rejak, Andrzej; Janssen, Leon; Mościcki, Leszek

    Thermoplastic starch (TPS) as fully biodegradable biopolymer appeared to be one of the most useful and promising materials for packaging purpose. To obtain TPS thermal and mechanical processing should disrupt semi-crystalline starch granules. As the melting temperature of pure starch is

  19. Effect of starch types on properties of biodegradable polymer based on thermoplastic starch process by injection molding technique

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    Yossathorn Tanetrungroj

    2015-04-01

    Full Text Available In this study effects of different starch types on the properties of biodegradable polymer based on thermoplastic starch (TPS were investigated. Different types of starch containing different contents of amylose and amylopectin were used, i.e. cassava starch, mungbean starch, and arrowroot starch. The TPS polymers were compounded and shaped using an internal mixer and an injection molding machine, respectively. It was found that the amount of amylose and amylopectin contents on native starch influence the properties of the TPS polymer. A high amylose starch of TPMS led to higher strength, hardness, degree of crystallization than the high amylopectin starch of TPCS. In addition, function group analysis by Fourier transforms infrared spectrophotometer, water absorption, and biodegradation by soil burial test were also examined.

  20. Changes in the mechanical properties of thermoplastic potato starch in relation with changes in B-type crystallinity

    NARCIS (Netherlands)

    Vliegenthart, J.F.G.; Soest, J.J.G. van; Hulleman, S.H.D.; Wit, D. de

    1996-01-01

    The influence of crystallization on the stress-strain behaviour of thermoplastic potato starch has been monitored. Potato starch has been processed by extrusion with glycerol and water added as plasticizers. The thermoplastic starch consists of a molecular network of semicrystalline amylose and

  1. Material properties and glass transition temperatures of different thermoplastic starches after extrusion processing

    NARCIS (Netherlands)

    Janssen, Léon P.B.M.; Karman, Andre P.; Graaf, Robbert A. de

    Four different starch sources, namely waxy maize, wheat, potato and pea starch were extruded with the plasticizer glycerol, the latter in concentrations of 15, 20 and 25% (w/w). The glass transition temperatures of the resulting thermoplastic products were measured by Dynamic Mechanical Thermal

  2. Performance of polymeric films based thermoplastic starch and organophilic clay

    International Nuclear Information System (INIS)

    Cipriano, P.B.; Costa, A.N.M.; Araujo, S.S.; Araujo, A.R.A.; Canedo, E.L.; Carvalho, L.H.

    2010-01-01

    The aim of this work was the development and investigation of the properties of flat films of LDPE/corn thermoplastic starch (TPS). A bentonite clay (Argel) was organophilized and characterized by XRD. This clay (1%) in both pristine and organophilic forms was added to the matrix (LDPE) and to LDPE/TPS systems with TPS contents varying from 5-20% w/w. The films manufactured (LDPE, LDPE/Clay, LDPE/TPS, LDPE/TPS/Clay) were characterized. Results indicate that water vapor permeability is dependent and increases with TPS content which was attributed to the higher affinity of water by TPS. TPS and Clay addition to LDPE led to significant changes in film properties with respect to the neat LDPE. In general,tensile and perforation forces increased with clay and TPS contents; the strength of thermo sealed films lowered with natural clay addition and increased with TPS and organoclay incorporation and, in general, dynamic friction coefficient decrease with organoclay and TPS addition. Best overall properties were obtained for the systems containing the organoclay and optimal properties were achieved for the 5%TPS10 LDPE1% ANO system. (author)

  3. Preparation and properties of blends composed of lignosulfonated layered double hydroxide/plasticized starch and thermoplastics.

    Science.gov (United States)

    Privas, Edwige; Leroux, Fabrice; Navard, Patrick

    2013-07-01

    Layered double hydroxide prepared with lignosulfonate (LDH/LS) can be easily dispersed down to the nanometric scale in thermoplastic starch, at concentration of 1 up to 4 wt% of LDH/LS. They can thus be used as a bio-based reinforcing agent of thermoplastic starch. Incorporation of LDH/LS in starch must be done using LDH/LS slurry instead of powder on order to avoid secondary particles aggregation, the water of the paste being used as the starch plasticizer. This reinforced starch was used for preparing a starch-polyolefine composite. LDH/LS-starch nanocomposites were mixed in a random terpolymer of ethylene, butyl acrylate (6%) and maleic anhydride (3%) at concentrations of 20 wt% and 40 wt%. With a 20% loading of (1 wt% LDH/LS in thermoplastic starch), the ternary copolymer is partially bio-based while keeping nearly its original processability and mechanical properties and improving oxygen barrier properties. The use of layered double hydroxides is also removing most odours linked to the lignin phase. Copyright © 2013 Elsevier Ltd. All rights reserved.

  4. Effect of natural fibres on the mechanical properties of thermoplastic starch

    Science.gov (United States)

    Oniszczuk, Tomasz; Wójtowicz, Agnieszka; Moácicki, Leszek; Mitrus, Marcin; Kupryaniuk, Karol; Kusz, Andrzej; Bartnik, Grzegorz

    2016-04-01

    This paper presents the results covering the mechanical properties of thermoplastic potato starch granules with flax, cellulose fibre, and pine bark addition. A modified single screw extrusion-cooker TS-45 with L/D = 18 and an additional cooling section of the barrel was used as the processing unit. The establishment influence of the fibre addition, as well as the extrusion-cooker screw speed, on the mechanical properties of the thermoplastic starch granules was the main objective of the investigation. The maximum force during compression to 50% of the sample diameter, elastic modulus, and compression strength were evaluated. Significant differences were noted depending on the amount of fibre used, while only an insignificant influence of screw speed on the mechanical properties of the granulate was reported. An increased amount of fibres lowered the maximum force as well as the elastic modulus and compression strength of the thermoplastic starch granulates.

  5. Water absorption and its effect on the tensile properties of tapioca starch/polyvinyl alcohol bioplastics

    NARCIS (Netherlands)

    Judawisastra, H.; Sitohang, Ramona; Marta, L.; Mardiyati,

    2017-01-01

    Tapioca is one of the largest sources of starch and makes it suitable to be used for bioplastic material. Addition of polyvinyl alcohol (PVA) has been shown to successfully reduce the brittleness of starch bioplastic. This study aims to investigate the influence of PVA addition to water absorption

  6. Spray drying thermoplastic starch formulations : Need for processing aids and plasticizers?

    NARCIS (Netherlands)

    Niazi, Muhammad Bilal Khan; Zijlstra, Mark; Broekhuis, Antonius A.

    Retrogradation of amorphous thermoplastic starch (TPS) films obtained by compression moulding of spray dried amorphous powder was investigated. The aim of the work was to study the influence of malto-oligosaccharide molecular weight, i.e. dextrose equivalents (DEs), on the performance of the powders

  7. Studies on the structure and properties of thermoplastic starch/luffa fiber composites

    International Nuclear Information System (INIS)

    Kaewtatip, Kaewta; Thongmee, Jariya

    2012-01-01

    Highlights: ► Thermoplastic starch/luffa fiber composites were prepared using compression molding. ► The tensile strengths of the composites were higher than for thermoplastic starch. ► Degradation temperatures of the composites were higher than for thermoplastic starch. ► Luffa fiber decreases the water absorption of TPS. -- Abstract: Thermoplastic starch (TPS)/luffa fiber composites were prepared using compression molding. The luffa fiber contents ranged from 0 wt.% to 20 wt.%. The tensile strength of the TPS/luffa fiber composite with 10 wt.% of luffa fiber had a twofold increase compared to TPS. The temperature values of maximum weight loss of the TPS/luffa fiber composites were higher than for TPS. The water absorption of the TPS/luffa fiber composites decreased significantly when the luffa fiber contents increased. The strength of adhesion between the luffa fiber and the TPS matrix was clearly demonstrated by their compatibility presumably due to their similar chemical structures as shown by scanning electron microscope (SEM) micrographs and Fourier transform infrared (FTIR) spectra.

  8. Green composites of thermoplastic corn starch and recycled paper cellulose fibers

    Directory of Open Access Journals (Sweden)

    Amnuay Wattanakornsiri

    2011-08-01

    Full Text Available Ecological concerns have resulted in a renewed interest in environmental-friendly composites issues for sustainabledevelopment as a biodegradable renewable resource. In this work we used cellulose fibers from recycled newspaper as reinforcementfor thermoplastic starch in order to improve its mechanical, thermal and water resistance properties. The compositeswere prepared from corn starch plasticized by glycerol (30% wt/wt of glycerol to starch as matrix that was reinforcedwith micro-cellulose fibers, obtained from used newspaper, with fiber content ranging from 0 to 8% (wt/wt of fibers to matrix.Physical properties of composites were determined by mechanical tensile tests, differential scanning calorimetry, thermogravimetricanalysis, water absorption measurement and scanning electron microscopy. The results showed that higherfibers content raised the tensile strength and elastic modulus up to 175% and 292%, respectively, when compared to thenon-reinforced thermoplastic starch. The addition of the fibers improved the thermal resistance and decreased the waterabsorption up to 63%. Besides, scanning electron microscopy illustrated a good adhesion between matrix and fibers. Theseresults indicated that thermoplastic starch reinforced with recycled newspaper cellulose fibers could be fruitfully used ascommodity plastics being strong, cheap, abundant and recyclable.

  9. Thermal Characterization of Modified Tacca Leontopetaloides Starch and Natural Rubber Based Thermoplastic Elastomer

    International Nuclear Information System (INIS)

    Ainatul Mardhiah Mohd Amin; Nur Shahidah Ab Aziz; Nurul Shuhada Mohd Makhtar; Miradatul Najwa Mohd Rodhi; Suhaila Mohd Sauid

    2014-01-01

    The purpose of this study is to identify the potential of Tacca leontopetaloides starch as bio-based thermoplastic elastomers, TPEs. Starch based polymer had been recognized to have highly potential in replace existing source of conventional elastomeric polymer. The modification process of blending starch with natural rubber, plasticizers, additives, and filler contribute to the enhancement and improvement for the properties of starch in order to produce biopolymers by approaching the properties of TPEs. Thermal properties of starch based thermoplastic was studied to evaluate the decomposition and degradation of the samples by using Thermogravimetric Analysis, TGA while the properties of endothermic reactions of the samples were thermally analyzed via Differential Scanning Calorimetry, DSC. From the analysis, it was found that the thermal properties of samples were revealed by recognizing GM-2 (green materials, GM) has high thermal resistance towards high temperature up to 480.06 degree Celsius with higher amount of residue which is 4.97 mg compared to other samples. This indicates GM-2 comprises of superior combination of ratio between natural rubbers and glycerol (plasticizer) in purpose of approaching the properties of Thermoplastic Elastomers, TPEs. (author)

  10. Hydrogen bonding energy determined by molecular dynamics simulation and correlation to properties of thermoplastic starch films.

    Science.gov (United States)

    Yang, Jinhui; Tang, Kangkang; Qin, Guoqiang; Chen, Yanxue; Peng, Ling; Wan, Xia; Xiao, Huining; Xia, Qiuyang

    2017-06-15

    The molecular dynamics (MD) simulation method was used to investigate the hydrogen bonding energy of starch/glycerol system under different temperatures (range from 90°C to 120°C) and different glycerol contents (range from 20% to 40%, based on dry starch weight). These effects on the hydrogen bonding energy (including the total hydrogen bonding energy, hydrogen bonding energy of starch/starch, glycerol/glycerol, and starch/glycerol) were analyzed in detail. Meanwhile, glycerol plasticized starch films were prepared using casting method. The relationship between the hydrogen bonding energy and the performances of thermoplastic starch film (TPSF), such as crystallinity, mechanical properties and water uptake determined experimentally, were revealed and discussed. The results indicated that glycerol/starch film contained strong hydrogen bonding interaction which could be increased by decreasing the temperature or increasing the glycerol content. The hydrogen bonding interaction is the key factor for the preparation of the plasticized starch material, and the plasticized mechanism can be interpreted according to the analytical results of the simulation. Copyright © 2017 Elsevier Ltd. All rights reserved.

  11. Agro-industrial residue from starch extraction of Pachyrhizus ahipa as filler of thermoplastic corn starch films.

    Science.gov (United States)

    López, O V; Versino, F; Villar, M A; García, M A

    2015-12-10

    Biocomposites films based on thermoplastic corn starch (TPS) containing 0.5% w/w fibrous residue from Pachyrhizus ahipa starch extraction (PASR) were obtained by melt-mixing and compression molding. PASR is mainly constituted by remaining cell walls and natural fibers, revealed by Scanning Electron Microscopy (SEM). Chemical composition of the residue indicated that fiber and starch were the principal components. Biocomposites thermo-stability was determined by Thermo-Gravimetric Analysis. A continuous PASR-TPS interface was observed by SEM, as a result of a good adhesion of the fibrous residue to starch matrix. Likewise, films containing PASR presented fewer superficial cracks than TPS ones, whereas their fracture surfaces were more irregular. Besides, the presence of PASR increased starch films roughness, due to fibers agglomerates. Films reinforced with PASR showed significantly lower water vapor permeability (WVP). In addition, PARS filler increased maximum tensile strength and Young's modulus of TPS films, thus leading to more resistant starch matrixes. Copyright © 2015 Elsevier Ltd. All rights reserved.

  12. Thermoplastic starch composites with TiO2 particles: preparation, morphology, rheology and mechanical properties

    Czech Academy of Sciences Publication Activity Database

    Ostafinska, Aleksandra; Mikešová, Jana; Krejčíková, Sabina; Nevoralová, Martina; Šturcová, Adriana; Zhigunov, Alexander; Michálková, Danuše; Šlouf, Miroslav

    2017-01-01

    Roč. 101, August (2017), s. 273-282 ISSN 0141-8130 R&D Projects: GA ČR(CZ) GA14-17921S Institutional support: RVO:61389013 Keywords : thermoplastic starch * titanium dioxide particles * morphology Subject RIV: JI - Composite Materials OBOR OECD: Composites (including laminates, reinforced plastics, cermets, combined natural and synthetic fibre fabrics Impact factor: 3.671, year: 2016

  13. Thermal, mechanical and morphological behavior of starch thermoplastic (TPS) and polycaprolactone (PCL)

    International Nuclear Information System (INIS)

    Campos, Adriana de; Marconcini, Jose M.; Mattoso, Luiz H.C.

    2011-01-01

    Thermal, mechanical and morphological properties of thermoplastic starch (TPS) and polycaprolactone (PCL) blend obtained by extrusion was studied. The results showed that TPS/PCL blends are immiscible, however it is suggested some interaction in the interphase between TPS and PCL as observed by crystallinity decrease of the blend. The PCL addition in the TPS improves the properties and decreases the cost of the blend. (author)

  14. The influence of plasticizer on extruded thermoplastic starch

    NARCIS (Netherlands)

    VanderBurgt, M.C.; VanderWoude, M.E.; Janssen, L.P.B.M.; Burgt, M.C. van der; Woude, M.E. van der

    This paper describes the use of an extruder for the plastification process of potato starch with glycerol and water as plasticizers. The influence of both plasticizers is expressed in the water absorption index (WAI) and water solubility index (WSI). The amount of water added prior to extrusion is a

  15. Effects of nanozeolite/starch thermoplastic hydrogels on wound healing

    Directory of Open Access Journals (Sweden)

    Hossein Salehi

    2017-01-01

    Full Text Available Background: Wound healing is a complex biological process. Some injuries lead to chronic nonhealing ulcers, and healing process is a challenge to both the patient and the medical team. We still look forward an appropriate wound dressing. Materials and Methods: In this study, starch-based nanocomposite hydrogel scaffolds reinforced by zeolite nanoparticles (nZ were prepared for wound dressing. In addition, a herbal drug (chamomile extract was added into the matrix to accelerate healing process. To estimate the cytocompatibility of hydrogel dressings, fibroblast mouse cells (L929 were cultured on scaffolds. Then, 3-(4, 5-dimethylthiazol-2-yl-2, 5-diphenyltetrazolium-bromide assay test and interaction of cells and scaffolds were evaluated. For evaluating healing process, 48 male rats were randomly divided into four groups of four animals each (16 rats at each step. The ulcers of the first group were treated with the same size of pure hydrogels. The second group received a bandage with the same size of hydrogel/extract/4 wt% nZ (hydrogel NZE. The third group was treated with chamomile extract, and the fourth group was considered as control without taking any medicament. Finally, the dressings were applied on the chronic refractory ulcers of five patients. Results: After successful surface morphology and cytocompatibility tests, the animal study was carried out. There was a significant difference between starch/extract/4 wt% nZ and other groups on wound size decrement after day 7 (P < 0.05. At the clinical pilot study step, the refractory ulcers of all five patients were healed without any hypersensitivity reaction. Conclusion: Starch-based hydrogel/zeolite dressings may be safe and effective for chronic refractory ulcers.

  16. Effects of nanozeolite/starch thermoplastic hydrogels on wound healing.

    Science.gov (United States)

    Salehi, Hossein; Mehrasa, Mohammad; Nasri-Nasrabadi, Bijan; Doostmohammadi, Mohsen; Seyedebrahimi, Reihaneh; Davari, Navid; Rafienia, Mohammad; Hosseinabadi, Mehdi E; Agheb, Maria; Siavash, Mansour

    2017-01-01

    Wound healing is a complex biological process. Some injuries lead to chronic nonhealing ulcers, and healing process is a challenge to both the patient and the medical team. We still look forward an appropriate wound dressing. In this study, starch-based nanocomposite hydrogel scaffolds reinforced by zeolite nanoparticles (nZ) were prepared for wound dressing. In addition, a herbal drug (chamomile extract) was added into the matrix to accelerate healing process. To estimate the cytocompatibility of hydrogel dressings, fibroblast mouse cells (L929) were cultured on scaffolds. Then, 3-(4, 5-dimethylthiazol-2-yl)-2, 5-diphenyltetrazolium-bromide assay test and interaction of cells and scaffolds were evaluated. For evaluating healing process, 48 male rats were randomly divided into four groups of four animals each (16 rats at each step). The ulcers of the first group were treated with the same size of pure hydrogels. The second group received a bandage with the same size of hydrogel/extract/4 wt% nZ (hydrogel NZE). The third group was treated with chamomile extract, and the fourth group was considered as control without taking any medicament. Finally, the dressings were applied on the chronic refractory ulcers of five patients. After successful surface morphology and cytocompatibility tests, the animal study was carried out. There was a significant difference between starch/extract/4 wt% nZ and other groups on wound size decrement after day 7 ( P < 0.05). At the clinical pilot study step, the refractory ulcers of all five patients were healed without any hypersensitivity reaction. Starch-based hydrogel/zeolite dressings may be safe and effective for chronic refractory ulcers.

  17. Compatibilizing role of carbon nanotubes in poly(vinyl alcohol)/starch blend

    KAUST Repository

    Jose, Jobin Vinodh

    2014-10-03

    Polymer nanocomposites based on poly(vinyl alcohol)/starch blend and carbon nanotubes (CNT) were prepared by solution mixing, followed by casting. Glycerol was used as a plasticizer and added in the starch dispersion. The uniform dispersion of CNT in water before mixing with PVA/starch blend, was achieved by using an Ultrasonicator probe. The composites were characterized by measurement of tensile properties, thermal analysis, FE-SEM, TEM, XRD studies, and water uptake. It was observed that the decrease in tensile strength, modulus, and elongation at break on addition of starch into PVA can be arrested by incorporation of CNT. The strong physical bonding such as hydrogen bonding among the hydroxyl groups of polymer components and oxygen containing groups on CNT surface resulted in a more tortuous path for the water to follow, lowering of water uptake. Thermal analysis and spectroscopic images showed an increase in blend homogeneity in the presence of CNT.

  18. Selected properties of biodegradable material produced from thermoplastic starch with by-products of food industry addition

    Directory of Open Access Journals (Sweden)

    Zdybel Ewa

    2017-06-01

    Full Text Available In this work extrusion process were used to create thermoplastic starch and to mix obtained starch with linen, quince and apple pomace at the same time. Obtained starch beads were formed in shapes. In experimental material was determined thermal conductivity, water absorption and the solubility in water. It is possible to get the biodegradable material produced from thermoplastic starch with an addition of fruit pomace. Adding pomace and glycerine to the biodegradable material made from starch change of susceptibility on water action. In the case of materials containing pomace, glycerine addition decreases the susceptibility on water action compared to the material manufactured with pomace addition but without glycerine. In the material containing pomace, glycerine addition caused the increase of the thermal insulation time compared to the material with pomace but no glycerine in it.

  19. Preparation and properties of blends of polypropylene and acrylonitril-butadiene-styrene with thermoplastic starch

    International Nuclear Information System (INIS)

    Kaseem, M.; Deri, F.

    2012-01-01

    In the present work the rheological and mechanical properties of polypropylene / thermoplastic starch (PP/TPS) and acrylo nitril-butadiene-styrene/ thermoplastic starch (ABS/TPS) blends were investigated. Starch was plasticised using glycerol and blends were prepared using a laboratory scale with single screw extruder. Rheological properties of the prepared blends were determined using a capillary rheometer. Mechanical properties were studied in term of tensile tests, stress at break, strain at break and young's modulus were determined. Rheological results showed that the blends are pseudo plastic in manner and the true viscosity of Pp/TPS blend decreases with increasing TPS content in the blend until 10%, and at more than 10% TPS it increases with increasing TPS. In ABS/TPS, the true viscosity decreases with increasing TPS content in the blend. The mechanical results showed that in both systems, the stress at break and strain at break decrease with increasing TPS content in the blend while the young's modulus increases with increasing TPS content. The mechanical results shown that the addition of TPS to each of PP and ABS follows the general trend for filler effects on polymer properties. (author)

  20. Thermo-mechanical behaviors of thermoplastic starch derived from sugar palm tree (Arenga pinnata).

    Science.gov (United States)

    Sahari, J; Sapuan, S M; Zainudin, E S; Maleque, M A

    2013-02-15

    In recent years, increasing environmental concerns focused greater attention on the development of biodegradable materials. A thermoplastic starch derived from bioresources, sugar palm tree was successfully developed in the presence of biodegradable glycerol as a plasticizer. Sugar palm starch (SPS) was added with 15-40 w/w% of glycerol to prepare workable bioplastics and coded as SPS/G15, SPS/G20, SPS/G30 and SPS/G40. The samples were characterized for thermal properties, mechanical properties and moisture absorption on exposure to humidity were evaluated. Morphological studies through scanning electron microscopy (SEM) were used to explain the observed mechanical properties. Generally, the addition of glycerol decrease the transition temperature of plasticized SPS. The mechanical properties of plasticized SPS increase with the increasing of glycerol but up to 30 w/w%. Meanwhile, the water absorption of plasticized SPS decrease with increasing of glycerol. Copyright © 2012 Elsevier Ltd. All rights reserved.

  1. Thermal Behaviour of Nanocomposites based on Glycerol Plasticized Thermoplastic Starch and Cellulose Nanocrystallites

    Science.gov (United States)

    Kaushik, Anupama; Kaur, Ramanpreet

    2011-12-01

    The objective of this study was to study the thermal behaviour of cellulose nanocrystals/TPS based nanocomposites. Nanocrystalline cellulose was isolated from cotton linters using sonochemical method and characterized through WAXRD & TEM. These nanocrystals were then dispersed in glycerol plasticized starch in varying proportions and films were cast. The thermal degradation of thermoplastic starch/cellulose nanocrystallite nanocomposites was studied using TGA under nitrogen atmosphere. Thermal degradation was carried out for nanocomposites at a rate of 10 °C/min and at different rates under nitrogen atmosphere namely 2, 5, 10, 20 and 40 °C/min for nanocomposites containing 10% cellulose nanocrystals. Ozawa and Flynn and Kissinger methods were used to determine the apparent activation energy of these nanocomposites. The addition of cellulose nanocrystallites produced a significant effect on the activation energy for thermal degradation of the composites materials in comparison with the matrix alone. These nanocomposites are potential applicant for food packaging applications.

  2. Biodegradable foams based on starch, polyvinyl alcohol, chitosan and sugarcane fibers obtained by extrusion

    Directory of Open Access Journals (Sweden)

    Flávia Debiagi

    2011-10-01

    Full Text Available Biodegradable foams made from cassava starch, polyvinyl alcohol (PVA, sugarcane bagasse fibers and chitosan were obtained by extrusion. The composites were prepared with formulations determined by a constrained ternary mixtures experimental design, using as variables: (X1 starch / PVA (100 - 70%, (X2 chitosan (0 - 2% and (X3 fibers from sugar cane (0 - 28%. The effects of varying proportions of these three components on foam properties were studied, as well the relationship between their properties and foam microstructure. The addition of starch/PVA in high proportions increased the expansion index and mechanical resistance of studied foams. Fibers addition improved the expansion and mechanical properties of the foams. There was a trend of red and yellow colors when the composites were produced with the highest proportions of fibers and chitosan, respectively. All the formulations were resistant to moisture content increase until 75% relative humidity of storage.

  3. Effect of reprocessing cycles on the degradation of PP/PBAT-thermoplastic starch blends.

    Science.gov (United States)

    Oliveira, Thainá A; Oliveira, Rosimery R; Barbosa, Renata; Azevedo, Joyce B; Alves, Tatianny S

    2017-07-15

    The solid waste management problems caused by the accumulation of plastics require measures to mitigate the environmental damage, and mechanical recycling of plastics is among the possible solutions. In this context, the present study aimed to evaluate the effects of mechanical recycling on the properties of a polypropylene/poly(butylene adipate co-terephthalate)-thermoplastic starch blend (PP/PBAT-Thermoplastic starch blend) when it was subjected to seven reprocessing cycles by a single-screw extruder. The observations by infrared spectroscopy indicated that the chemical structures of the blend and the polypropylene matrix did not present significant changes with the reprocessing cycles. The X-ray diffraction analyses showed that the PP crystals were most affected when reprocessed in their pure form. The observations by thermogravimetry and differential scanning calorimetry indicated that the thermal stability of the blend was higher than that of polypropylene during the extrusion cycles. The scanning electron microscopy images indicated a weak interfacial interaction between the components of the blend, and the mechanical properties showed that the reprocessing improved the elasticity modulus and yield stress, with a consequential decrease of the impact strength. Copyright © 2017 Elsevier Ltd. All rights reserved.

  4. Tailor-made starch-based conjugates containing well-defined poly(vinyl acetate and its derivative poly(vinyl alcohol

    Directory of Open Access Journals (Sweden)

    2011-06-01

    Full Text Available Reversible addition-fragmentation chain transfer (RAFT polymerization was adopted to synthesize starch-based conjugates that possessed controllable architecture and properties. Starch-based xanthate agent was prepared and applied as chain transfer agent to conduct the living/controlled polymerization (LCP of vinyl acetate, which generated tailor-made conjugates of starch and well-defined poly(vinyl acetate (SVAc. The relevant derivatives, conjugates of starch and chain length-controlled poly(vinyl alcohol (SVA, were obtained subsequently. Various characterizations such as Fourier transform infrared spectra (FTIR, ultraviolet-visible spectroscopy (UV, proton nuclear magnetic resonance (1H NMR, gel permeation chromatography (GPC, X-ray diffraction (XRD, Thermogravimetric analysis (TGA, and dynamic mechanical thermal analysis (DMTA were performed to examine the structure of intermediates and the starch-based conjugates. Static contact angle measurements revealed that the hydrophilic character of starch-based conjugates was tunable. Well-defined SVAc was amphiphilic and it was able to self-assemble into size controllable micelles, which was verified by contact angles, transmission electron microscopy (TEM and dynamic light scattering (DLS tests. SVA exhibited much higher capability to form physically cross-linked hydrogel than starch did. Both the characteristic of SVAc and SVA were chain length-dependent.

  5. Morphological analysis of thermoplastic starch films and montmorillonite (TPS/MMT) using vegetable oils of Brazilian Cerrado as plasticizers

    International Nuclear Information System (INIS)

    Schlemmer, Daniela; Sales, Maria Jose A.; Angelica, Romulo S.; Gomes, Ana Cristina M.M.

    2009-01-01

    Biopolymers can be used where petrochemical plastics have applications with short life. The excellent degradation of starch and its low cost make it an alternative for obtaining biodegradable plastics. To obtain thermoplastic starch (TPS) is necessary mechanical shake, high temperature and plasticizers. In this work, TPS were produced using three different vegetable oils from Brazilian's cerrado as plasticizers: buriti, macauba or pequi. Materials are also produced with montmorillonite (MMT). All the materials were analyzed by scanning electronic microscopy (SEM) and X-ray diffraction (XRD). The starch micrographs revealed irregular delaminate with a predominance of starch and 'holes' for the oils. In nanocomposites the clusters of clay are dispersed without a defined standard. It was understood that the plasticizers and processing completely changed the structure of starch causing a decrease in their crystallinity degree. Almost all nanocomposites presented exfoliate structure, only one presented intercalated structure. (author)

  6. Thermoplastic starch/polyester films: effects of extrusion process and poly (lactic acid) addition.

    Science.gov (United States)

    Shirai, Marianne Ayumi; Olivato, Juliana Bonametti; Garcia, Patrícia Salomão; Müller, Carmen Maria Olivera; Grossmann, Maria Victória Eiras; Yamashita, Fabio

    2013-10-01

    Biodegradable films were produced using the blown extrusion method from blends that contained cassava thermoplastic starch (TPS), poly(butylene adipate-co-terephthalate) (PBAT) and poly(lactic acid) (PLA) with two different extrusion processes. The choice of extrusion process did not have a significant effect on the mechanical properties, water vapor permeability (WVP) or viscoelasticity of the films, but the addition of PLA decreased the elongation, blow-up ratio (BUR) and opacity and increased the elastic modulus, tensile strength and viscoelastic parameters of the films. The films with 20% PLA exhibited a lower WVP due to the hydrophobic nature of this polymer. Morphological analyses revealed the incompatibility between the polymers used. Copyright © 2013 Elsevier B.V. All rights reserved.

  7. Obtaining a Flexible Film Elaborated from Cassava Thermoplastic Starch and Polylactic Acid

    Directory of Open Access Journals (Sweden)

    Germán A. Arboleda

    2015-01-01

    Full Text Available A flexible film was obtained from a blend of cassava thermoplastic starch and polylactic acid, using maleic anhydride as coupling agent. For this, an experimental design with three factors was used: polylactic acid content, coupling agent content, and temperature profile of the blown extrusion. It was found that the three factors generated significant differences on the response variables of tensile mechanical properties individually as in their triple interaction. Differential scanning calorimetry (DSC was used by understanding the behavior of thermal properties of TPS/PLA blends with and without coupling agent, finding similar results between both. From this, the combination with 28% polylactic acid, 0.87% coupling agent, and 155.75°C temperature profile permitted the obtaining of a material with outstanding mechanical properties and offered advantages from the economic point of view.

  8. Morphological and mechanical properties of thermoplastic starch (TPS) and its blend with poly(lactic acid)(PLA) using cassava bagasse and starch

    International Nuclear Information System (INIS)

    Teixeira, Eliangela de M.; Correa, Ana C.; Campos, Adriana de; Marconcini, Jose M.; Mattoso, Luiz H.C.; Curvelo, Antonio A.S.

    2011-01-01

    This study aims the use of an agro waste coming from the industrialization of cassava starch, known as cassava bagasse (BG). This material contains residual starch and cellulose fibers which can be used to obtain thermoplastic starch (TPS) and /or blends reinforced with fibers. In this context, it was prepared a thermoplastic starch with BG (TPSBG) and evaluated the incorporation of 20wt% of it into the biodegradable polymer poly (lactic acid) (PLA), resulting in a blend PLA/TPSBG20. The materials were investigated through morphology (scanning electron microscopy with field emission gun (FEG), x-ray diffraction (XRD), and mechanical behavior (tensile test). Their properties were compared to the blend PLA/TPSI20 in which TPSI is obtained from commercial cassava starch. The results showed that the use of bagasse generates homogenous materials with higher mechanical strength if compared to TPS obtained from commercial cassava starch. The fiber in this residue acted as reinforcement for TPS and PLA/TPS systems. (author)

  9. Water absorption and its effect on the tensile properties of tapioca starch/polyvinyl alcohol bioplastics

    Science.gov (United States)

    Judawisastra, H.; Sitohang, R. D. R.; Marta, L.; Mardiyati

    2017-07-01

    Tapioca is one of the largest sources of starch and makes it suitable to be used for bioplastic material. Addition of polyvinyl alcohol (PVA) has been shown to successfully reduce the brittleness of starch bioplastic. This study aims to investigate the influence of PVA addition to water absorption behavior and its effect on the tensile properties of tapioca starch/PVA bioplastics, which are still not yet fully understood until now. The bioplastics were prepared by solution casting method at gelatinization temperature, with PVA addition from 0 to 29 wt%. Examinations were carried out by means of water absorption test, tensile test and Fourier Transform Infrared (FTIR) Spectroscopy. Increasing content of PVA, up to 29 wt%, was found to decrease the water absorption of the bioplastics, with the lowest water saturation point of 251%. This is due to the interaction between starch and PVA which reduces the free OH groups in the resulting bioplastics. Consequently, this led to a decrease in water absorption-related deterioration, i.e. tensile properties degradation of the bioplastics. The addition of 29 wt% resulted into the lowest degradation in tensile strength (6%) and stiffness (30%), while accompanied with the highest elongation increase (39%) after water immersion.

  10. Thermoplastic starch/ethylene vinyl alcohol/forsterite nanocomposite as a candidate material for bone tissue engineering

    International Nuclear Information System (INIS)

    Mahdieh, Zahra; Bagheri, Reza; Eslami, Masoud; Amiri, Mohammad; Shokrgozar, Mohammad Ali; Mehrjoo, Morteza

    2016-01-01

    Recently, biodegradable polymers such as starch based blends have been well renowned in the biomedical field. Studies have considered them suitable for bone scaffolds, bone cements, tissue engineering scaffolds, drug delivery systems and hydrogels. The aim of this study was to synthesize nanocomposite biomaterial consisting a blend of thermoplastic starch and ethylene vinyl alcohol as the polymer matrix, and nano-structured forsterite as the ceramic reinforcing phase for bone tissue engineering applications. Furthermore, vitamin E was applied as a thermal stabilizer during melt compounding. Extrusion and injection molding were incorporated for melt blending and shaping of samples, respectively. With blending thermoplastic starch and ethylene vinyl alcohol, some properties of thermoplastic starch such as degradation rate and water absorption were modified. In addition, using nanoforsterite as the ceramic reinforcing phase resulted in the improvement of mechanical and biological traits. The addition of nanoforsterite decreased the weight loss of the thermoplastic starch and ethylene vinyl alcohol blend in simulated body fluid. Moreover, this addition modified the pH in the MTT (methyl thiazolyl tetrazolium) assay and stimulated the cell proliferation. Cell adhesion assays indicated a favorable interaction between cells and the biomaterial. The proposed nanocomposite has appropriate biocompatibility, as well as mechanical properties in order to be used in bone tissue engineering. - Highlights: • A biodegradable nanocomposite is proposed for orthopedic applications. • Vitamin E is used as an antioxidant to prevent the thermomechanical degradations. • Nanoforsterite reduced the composite degradation rate in the simulated body fluid. • Nanoforsterite modified pH in MTT assay and stimulated cell proliferation.

  11. Thermoplastic starch modified with microfibrillated cellulose and natural rubber latex: A broadband dielectric spectroscopy study.

    Science.gov (United States)

    Drakopoulos, S X; Karger-Kocsis, J; Kmetty, Á; Lendvai, L; Psarras, G C

    2017-02-10

    Thermoplastic starch (TPS) biocomposites modified with cellulose microfibers and/or natural rubber were prepared via extrusion compounding. Glycerol and water served as plasticizers for starch. The dielectric properties of the TPS composites were examined via broadband dielectric spectroscopy in the temperature and frequency ranges of 30°C-65°C and 0.1Hz-10MHz, respectively. Each specimen was tested twice in order to study the effect of absorbed water. The hydrophobic/hydrophilic character of the modifiers governed the dielectric performance of the corresponding TPS biocomposites. Conducted analysis revealed two relaxation processes attributed to matrix-water-reinforcement interfacial polarization and glass to rubber transition of the TPS. Evaporation of water significantly affected the first process and only slightly the second one. Energy density, prior and after water evaporation, was also determined at constant field. By employing dielectric reinforcing function the contributions of water-assisted and constituents' originated interfacial phenomena could be separated. Copyright © 2016 Elsevier Ltd. All rights reserved.

  12. Influence of microcrystalline cellulose in thermoplastic starch/polyester blown films

    Directory of Open Access Journals (Sweden)

    Mônica Oliveira Reis

    Full Text Available Abstract This work investigated the influence of microcrystalline cellulose (MCC in thermoplastic starch/poly (butylene adipate-co-terephthalate films produced by blown extrusion, using different MCC contents (4, 7 and 10 g.100 g-1. The films were characterised for their mechanical, structural and barrier properties. Increasing fibres concentration reduced the tensile strength (6.9 to 4.6 MPa, the elongation at break (568 to 147% and weight loss in water (12.8 to 11.1% of the films. The rigidity of the films increased from 19.8 MPa (without MCC to 79.2 MPa in the samples with 10 g.100 g-1 of MCC. SEM images showed the occurrence of some agglomerates in this sample. The water vapour permeability of the films was not affected by the presence of MCC. The production of starch/PBAT/MCC films by blown extrusion was successful; however some adjustments are necessary to improve the dispersion of the particles at the polymeric matrix.

  13. Thermoplastic starch composites with TiO2 particles: Preparation, morphology, rheology and mechanical properties.

    Science.gov (United States)

    Ostafińska, A; Mikešová, J; Krejčíková, S; Nevoralová, M; Šturcová, A; Zhigunov, A; Michálková, D; Šlouf, M

    2017-08-01

    Composites of thermoplastic starch (TPS) with titanium dioxide particles (mTiO 2 ; average size 0.1μm) with very homogeneous matrix and well-dispersed filler were prepared by a two-step method, including solution casting (SC) followed by melt mixing (MM). Light and scanning electron microscopy confirmed that only the two-step procedure (SC+MM) resulted in ideally homogeneous TPS/mTiO 2 systems. The composites prepared by single-step MM contained non-plasticized starch granules and the composites prepared by single-step SC suffered from mTiO 2 agglomeration. Dynamic mechanical measurements showed an increase modulus with increasing filler concentration. In TPS containing 3wt.% of mTiO 2 the stiffness was enhanced by >40%. Further experiments revealed that the recommended addition of chitosan or the exchange of mTiO 2 for anisometric titanate nanotubes with high aspect ratio did not improve the properties of the composites. Copyright © 2017 Elsevier B.V. All rights reserved.

  14. Effect of cassava peel and cassava bagasse natural fillers on mechanical properties of thermoplastic cassava starch: Comparative study

    Science.gov (United States)

    Edhirej, Ahmed; Sapuan, S. M.; Jawaid, Mohammad; Zahari, Nur Ismarrubie; Sanyang, M. L.

    2017-12-01

    Increased awareness of environmental and sustainability issues has generated increased interest in the use of natural fiber reinforced composites. This work focused on the use of cassava roots peel and bagasse as natural fillers of thermoplastic cassava starch (TPS) materials based on cassava starch. The effect of cassava bagasse (CB) and cassava peel (CP) content on the tensile properties of cassava starch (CS) biocomposites films was studied. The biocomposites films were prepared by casting technique using cassava starch (CS) as matrix and fructose as plasticizer. The CB and CP were added to improve the properties of the films. The addition of both fibers increased the tensile strength and modulus while decreased the elongation at break of the biocomposites films. Films containing CB showed higher tensile strength and modulus as compared to the films containing the same amount of CP. The addition of 6 % bagasse increased the modulus and maximum tensile stress to 581.68 and 10.78 MPa, respectively. Thus, CB is considered to be the most efficient reinforcing agent due to its high compatibility with the cassava starch. The use of CB and CP as reinforcement agents for CS thermoplastic cassava added value to these waste by-products and increase the suitability of CS composite films as environmentally friendly food packaging material.

  15. Effect of different polyol-based plasticizers on thermal properties of polyvinyl alcohol:starch blends.

    Science.gov (United States)

    Aydın, Ahmet Alper; Ilberg, Vladimir

    2016-01-20

    A series of gelatinized polyvinyl alcohol (PVA):starch blends were prepared with various polyol-based plasticizers in 5 wt%, 15 wt% and 25 wt% ratios via solution casting method. The obtained films were analyzed by Fourier transform infrared (FT-IR) spectroscopy, differential scanning calorimetry (DSC) and thermogravimetric analysis (TGA). Remarkable changes have been observed in glass-transition temperature (Tg) and thermal stability of the samples containing varying concentrations of different plasticizers and they have been discussed in detail with respect to the conducted thermal and chemical analyses. The observed order of Tg point depression of the samples containing 15 wt% plasticizer is 1,4-butanediol - 1,2,6-hexanetriol--pentaerythriyol--xylitol--mannitol, which is similar to the sequence of the thermal stability changes of the samples. Copyright © 2015 Elsevier Ltd. All rights reserved.

  16. Radiation processing of thermoplastic starch by blending aromatic additives: Effect of blend composition and radiation parameters

    Science.gov (United States)

    Khandal, Dhriti; Mikus, Pierre-Yves; Dole, Patrice; Coqueret, Xavier

    2013-03-01

    This paper reports on the effects of electron beam (EB) irradiation on poly α-1,4-glucose oligomers (maltodextrins) in the presence of water and of various aromatic additives, as model blends for gaining a better understanding at a molecular level the modifications occurring in amorphous starch-lignin blends submitted to ionizing irradiation for improving the properties of this type of bio-based thermoplastic material. A series of aromatic compounds, namely p-methoxy benzyl alcohol, benzene dimethanol, cinnamyl alcohol and some related carboxylic acids namely cinnamic acid, coumaric acid, and ferulic acid, was thus studied for assessing the ability of each additive to counteract chain scission of the polysaccharide and induce interchain covalent linkages. Gel formation in EB-irradiated blends comprising of maltodextrin was shown to be dependent on three main factors: the type of aromatic additive, presence of glycerol, and irradiation dose. The chain scission versus grafting phenomenon as a function of blend composition and dose were studied using Size Exclusion Chromatography by determining the changes in molecular weight distribution (MWD) from Refractive Index (RI) chromatograms and the presence of aromatic grafts onto the maltodextrin chains from UV chromatograms. The occurrence of crosslinking was quantified by gel fraction measurements allowing for ranking the cross-linking efficiency of the additives. When applying the method to destructurized starch blends, gel formation was also shown to be strongly affected by the moisture content of the sample submitted to irradiation. The results demonstrate the possibility to tune the reactivity of tailored blend for minimizing chain degradation and control the degree of cross-linking.

  17. Effect of carboxylic acids as compatibilizer agent on mechanical properties of thermoplastic starch and polypropylene blends.

    Science.gov (United States)

    Martins, Andréa Bercini; Santana, Ruth Marlene Campomanes

    2016-01-01

    In this work, polypropylene/thermoplastic starch (PP/TPS) blends were prepared as an alternative material to use in disposable packaging, reducing the negative polymeric environmental impact. Unfortunately, this material displays morphological characteristics typical of immiscible polymer blends and a compatibilizer agent is needed. Three different carboxyl acids: myristic (C14), palmitic (C16) and stearic acids (C18) were used as natural compatibilizer agent (NCA). The effects of NCA on the mechanical, physical, thermal and morphological properties of PP/TPS blends were investigated and compared against PP/TPS with and without PP-grafted maleic anhydride (PPgMA). When compared to PP/TPS, blends with C18, PPgMA and C14 presented an improvement of 25, 22 and 17% in tensile strength at break and of 180, 194 and 259% in elongation at break, respectively. The highest increase, 54%, in the impact strength was achieved with C14 incorporation. Improvements could be seen, through scanning electron microscopy (SEM) images, in the compatibility between the immiscible components by acids incorporation. These results showed that carboxylic acids, specifically C14, could be used as compatibilizer agent and could substitute PPgMA. Copyright © 2015 Elsevier Ltd. All rights reserved.

  18. Toughening of Poly(lactic acid and Thermoplastic Cassava Starch Reactive Blends Using Graphene Nanoplatelets

    Directory of Open Access Journals (Sweden)

    Anibal Bher

    2018-01-01

    Full Text Available Poly(lactic acid (PLA was reactively blended with thermoplastic cassava starch (TPCS and functionalized with commercial graphene (GRH nanoplatelets in a twin-screw extruder, and films were produced by cast-film extrusion. Reactive compatibilization between PLA and TPCS phases was reached by introducing maleic anhydride and a peroxide radical during the reactive blending extrusion process. Films with improved elongation at break and toughness for neat PLA and PLA-g-TPCS reactive blends were obtained by an addition of GRH nanoplatelets. Toughness of the PLA-g-TPCS-GRH was improved by ~900% and ~500% when compared to neat PLA and PLA-g-TPCS, respectively. Crack bridging was established as the primary mechanism responsible for the improvement in the mechanical properties of PLA and PLA-g-TPCS in the presence of the nanofiller due to the high aspect ratio of GRH. Scanning electron microscopy images showed a non-uniform distribution of GRH nanoplatelets in the matrix. Transmittance of the reactive blend films decreased due to the TPCS phase. Values obtained for the reactive blends showed ~20% transmittance. PLA-GRH and PLA-g-TPCS-GRH showed a reduction of the oxygen permeability coefficient with respect to PLA of around 35% and 50%, respectively. Thermal properties, molecular structure, surface roughness, XRD pattern, electrical resistivity, and color of the films were also evaluated. Biobased and compostable reactive blend films of PLA-g-TPCS compounded with GRH nanoplatelets could be suitable for food packaging and agricultural applications.

  19. Preparation and Characterisation of Linear Low-Density Polyethylene / Thermoplastic Starch Blends Filled with Banana Fibre

    Science.gov (United States)

    Kahar, A. W. M.; Ann, L. Ju

    2017-06-01

    In this study, the influence of banana fibre (BF) loading using sodium hydroxide (NaOH) pre-treated and succinic anhydride-treated (SA) BF on the mechanical properties of linear low-density polyethylene (LLDPE)/thermoplastic starch (TPS) matrix is investigated. LLDPE/TPS/BF composites were developed under different BF conditions, with and without chemical modifications with the BF content ranging from 5% to 30% based on the total composite. The tensile strength showed an increase with an increase of fibre content up to 10%, thereby decreasing gradually beyond this level. NaOH pre-treated and SA treated BF added with LLDPE/TPS composite displays a higher tensile strength as compared to untreated BF in LLDPE/TPS composites. Thermal behaviour of the BF incorporated in LLDPE/TPS composite was characterised using differential scanning calorimetry (DSC) and thermal gravimetric analysis (TGA). This showed that SA treated BF exhibits better thermal stability, compared to other composites. This is because of the improvement in interfacial adhesion existing between both the fibre and matrix. In addition, a morphology study confirmed that pre-treated and treated BF had excellent interfacial adhesion with LLDPE/TPS matrix, leading to better mechanical properties of resultant composites.

  20. Effect of jute and kapok fibers on properties of thermoplastic cassava starch composites

    International Nuclear Information System (INIS)

    Prachayawarakorn, Jutarat; Chaiwatyothin, Sudarat; Mueangta, Suwat; Hanchana, Areeya

    2013-01-01

    Highlights: ► TPCS matrix was reinforced by the low (jute) and high (kapok) absorbency cellulosic fibers. ► Water absorption of the TPCS/jute and TPCS/kapok fiber composites decreases. ► Stress and Young’s modulus of the TPCS/jute and TPCS/kapok fiber composites increase. ► Thermal degradation temperature of the TPCS/kapok fiber composite decreases. - Abstract: Since mechanical properties and water uptake of biodegradable thermoplastic cassava starch (TPCS) was still the main disadvantages for many applications. The TPCS matrix was, therefore, reinforced by two types of cellulosic fibers, i.e. jute or kapok fibers; classified as the low and high oil absorbency characteristics, respectively. The TPCS, plasticized by glycerol, was compounded by internal mixer and shaped by compression molding machine. It was found that water absorption of the TPCS/jute fiber and TPCS/kapok fiber composites was clearly reduced by the addition of the cellulosic fibers. Moreover, stress at maximum load and Young’s modulus of the composites increased significantly by the incorporation of both jute and kapok fibers. Thermal degradation temperature, determined from thermogravimetric analysis (TGA), of the TPCS matrix increased by the addition of jute fibers; however, thermal degradation temperature decreased by the addition of kapok fibers. Functional group analysis and morphology of the TPCS/jute fiber and TPCS/kapok fiber composites were also examined using Fourier Transform Infrared Spectroscopy (FTIR) and Scanning Electron Microscopy (SEM) techniques

  1. Biodegradable blends of starch/polyvinyl alcohol/glycerol: multivariate analysis of the mechanical properties

    Directory of Open Access Journals (Sweden)

    Juliano Zanela

    Full Text Available Abstract The aim of the work was to study the mechanical properties of extruded starch/polyvinyl alcohol (PVA/glycerol biodegradable blends using multivariate analysis. The blends were produced as cylindrical strands by extrusion using PVAs with different hydrolysis degrees and viscosities, at two extrusion temperature profiles (90/170/170/170/170 °C and 90/170/200/200/200 °C and three conditioning relative humidities of the samples (33, 53, and 75%. The mechanical properties showed a great variability according to PVA type, as well as the extrusion temperature profile and the conditioning relative humidity; the tensile strength ranged from 0.42 to 5.40 MPa, elongation at break ranged from 10 to 404% and Young’s modulus ranged from 0.93 to 13.81 MPa. The multivariate analysis was a useful methodology to study the mechanical properties behavior of starch/PVA/glycerol blends, and it can be used as an exploratory technique to select of the more suitable PVA type and extrusion temperature to produce biodegradable materials.

  2. Shape Memory Composites Based on Electrospun Poly(vinyl alcohol) Fibers and a Thermoplastic Polyether Block Amide Elastomer.

    Science.gov (United States)

    Shirole, Anuja; Sapkota, Janak; Foster, E Johan; Weder, Christoph

    2016-03-01

    The present study aimed at developing new thermally responsive shape-memory composites, that were fabricated by compacting mats of electrospun poly(vinyl alcohol) (PVA) fibers and sheets of a thermoplastic polyether block amide elastomer (PEBA). This design was based on the expectation that the combination of the rubber elasticity of the PEBA matrix and the mechanical switching exploitable through the reversible glass transition temperature (Tg) of the PVA filler could be combined to create materials that display shape memory characteristics as an emergent effect. Dynamic mechanical analyses (DMA) show that, upon introduction of 10-20% w/w PVA fibers, the room-temperature storage modulus (E') increased by a factor of 4-5 in comparison to the neat PEBA, and they reveal a stepwise reduction of E' around the Tg of PVA (85 °C). This transition could indeed be utilized to fix a temporary shape and recover the permanent shape. At low strain, the fixity was 66 ± 14% and the recovery was 98 ± 2%. Overall, the data validate a simple and practical strategy for the fabrication of shape memory composites that involves a melt compaction process and employs two commercially available polymers.

  3. Properties of thermoplastic starch from cassave bagasse and cassava starch and their blends with poly (lactic acid).

    Science.gov (United States)

    Cassava bagasse is an inexpensive and broadly available waste byproduct from cassava starch production. It contains roughly 50% cassava starch along with mostly fiber and could be a valuable feedstock for various bioproducts. Cassava bagasse and cassava starch were used in this study to make fiber-r...

  4. Flexible thermoplastic composite of Polyvinyl Butyral (PVB and waste of rigid Polyurethane foam

    Directory of Open Access Journals (Sweden)

    Marilia Sônego

    2015-04-01

    Full Text Available This study reports the preparation and characterization of composites with recycled poly(vinyl butyral (PVB and residue of rigid polyurethane foam (PUr, with PUr contents of 20, 35 and 50 wt %, using an extruder equipped with a Maillefer single screw and injection molding. The components of the composites were thermally characterized using differential scanning calorimetry (DSC and thermogravimetry. The composites were evaluated by melt flow index (MFI, tensile and hardness mechanical tests and scanning electron microscopy (SEM. Tg determined by DSC of PVB sample (53 °C indicated the presence of plasticizer (Tg of pure PVB is 70 °C. MFI of the composites indicated a viscosity increase with the PUr content and, as the shear rate was held constant during injection molding, higher viscosities promoted higher shear stresses in the composites, thereby causing breaking or tearing of the PUr particles. The SEM micrographs showed low adhesion between PVB and PUr and the presence of voids, both inherent in the rigid foam and in the interphase PVB-PUr. The SEM micrographs also showed that PVB/PUr (50/50 composite exhibited the smallest particle size and a more homogeneous and compact structure with fewer voids in the interface. The stiffness of the composites increases with addition of the PUr particles, as evidenced in the mechanical tests.

  5. Enhanced mechanical, thermal and antimicrobial properties of poly(vinyl alcohol)/graphene oxide/starch/silver nanocomposites films.

    Science.gov (United States)

    Usman, Adil; Hussain, Zakir; Riaz, Asim; Khan, Ahmad Nawaz

    2016-11-20

    In the present work, synthesis of poly(vinyl alcohol)/graphene oxide/starch/silver (PVA/GO/Starch/Ag) nanocomposites films is reported. Such films have been characterized and investigated for their mechanical, thermal and antimicrobial properties. The exfoliation of GO in the PVA matrix occurs owing to the non-covalent interactions of the polymer chains of PVA and hydrophilic surface of the GO layers. Presence of GO in PVA and PVA/starch blends were found to enhance the tensile strength of the nanocomposites system. It was found that the thermal stability of PVA as well as PVA/starch blend systems increased by the incorporation of GO where strong physical bonding between GO layers and PVA/starch blends is assumed to cause thermal barrier effects. Antimicrobial properties of the prepared films were investigated against Escherichia coli and Staphylococcus aureus. Our results show enhanced antimicrobial properties of the prepared films where PVA-GO, PVA-Ag, PVA-GO-Ag and PVA-GO-Ag-Starch showed antimicrobial activity in ascending order. Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. Effect of carrageenan on properties of biodegradable thermoplastic cassava starch/low-density polyethylene composites reinforced by cotton fibers

    International Nuclear Information System (INIS)

    Prachayawarakorn, Jutarat; Pomdage, Wanida

    2014-01-01

    Highlights: • We prepared the TPCS/LDPE composites modified by carrageenan and/or cotton fibers. • The IR O–H stretching peak of the modified composites shifts to lower wavenumber. • Stress and Young’s modulus of the modified composites increase significantly. • The modified composites degrade faster than the non-modified composite. - Abstract: Applications of biodegradable thermoplastic starch (TPS) have been restricted due to its poor mechanical properties, limited processability and high water uptake. In order to improve properties and processability, thermoplastic cassava starch (TPCS) was compounded with low-density polyethylene (LDPE). The TPCS/LDPE blend was, then, modified by a natural gelling agent, i.e. carrageenan and natural fibers, i.e. cotton fibers. All composites were compounded and processed using an internal mixer and an injection molding machine, respectively. It was found that stress at maximum load and Young’s modulus of the TPCS/LDPE composites significantly increased by the addition of the carrageenan and/or the cotton fibers. The highest mechanical properties were obtained from the TPCS/LDPE composites modified by both the carrageenan and the cotton fibers. Percentage water absorption of all of the TPCS/LDPE composites was found to be similar. All modified composites were also degraded easier than the non-modified one. Furthermore, all the composites were analyzed using Fourier-transform infrared spectroscopy (FTIR), X-ray diffraction (XRD) and Scanning electron microscopy (SEM)

  7. A new approach in compatibilization of the poly(lactic acid)/thermoplastic starch (PLA/TPS) blends.

    Science.gov (United States)

    Akrami, Marzieh; Ghasemi, Ismaeil; Azizi, Hamed; Karrabi, Mohammad; Seyedabadi, Mohammad

    2016-06-25

    In this study, a new compatibilizer was synthesized to improve the compatibility of the poly(lactic acid)/thermoplastic starch blends. The compatibilizer was based on maleic anhydride grafted polyethylene glycol grafted starch (mPEG-g-St), and was characterized using Fourier transform infrared spectroscopy (FTIR), dynamic mechanical thermal analysis (DMTA) and back titration techniques. The results indicated successful accomplishment of the designed reactions and formation of a starch cored structure with many connections to m-PEG chains. To assess the performance of synthesized compatibilizer, several PLA/TPS blends were prepared using an internal mixer. Consequently, their morphology, dynamic-mechanical behavior, crystallization and mechanical properties were studied. The compatibilizer enhanced interfacial adhesion, possibly due to interaction between free end carboxylic acid groups of compatibilizer and active groups of TPS and PLA phases. In addition, biodegradability of the samples was evaluated by various methods consisting of weight loss, FTIR-ATR analysis and morphology. The results revealed no considerable effect of compatibilizer on biodegradability of samples. Copyright © 2016 Elsevier Ltd. All rights reserved.

  8. Preparation and Application of Starch/Polyvinyl Alcohol/Citric Acid Ternary Blend Antimicrobial Functional Food Packaging Films

    Directory of Open Access Journals (Sweden)

    Zhijun Wu

    2017-03-01

    Full Text Available Ternary blend films were prepared with different ratios of starch/polyvinyl alcohol (PVA/citric acid. The films were characterized by field emission scanning electron microscopy (FE-SEM, thermogravimetric analysis, as well as Fourier transform infrared (FTIR analysis. The influence of different ratios of starch/polyvinyl alcohol (PVA/citric acid and different drying times on the performance properties, transparency, tensile strength (TS, water vapor permeability (WVP, water solubility (WS, color difference (ΔE, and antimicrobial activity of the ternary blends films were investigated. The starch/polyvinyl alcohol/citric acid (S/P/C1:1:0, S/P/C3:1:0.08, and S/P/C3:3:0.08 films were all highly transparent. The S/P/C3:3:0.08 had a 54.31 times water-holding capacity of its own weight and its mechanical tensile strength was 46.45 MPa. In addition, its surface had good uniformity and compactness. The S/P/C3:1:0.08 and S/P/C3:3:0.08 showed strong antimicrobial activity to Listeria monocytogenes and Escherichia coli, which were the food-borne pathogenic bacteria used. The freshness test results of fresh figs showed that all of the blends prevented the formation of condensed water on the surface of the film, and the S/P/C3:1:0.08 and S/P/C3:3:0.08 prevented the deterioration of figs during storage. The films can be used as an active food packaging system due to their strong antibacterial effect.

  9. Thermoplastic Starch with Improved Properties by Blending with Lignins and Radiation Processing

    International Nuclear Information System (INIS)

    Zheng, D.; Baumberger, S.; Mikus, P.-Y.; Dole, P.; Soulestin, J.; Lacrampe, M.F.; Bliard, C.; Coqueret, X.

    2010-01-01

    The biorefinery of lignocellulosics generates lignin-rich fractions, which are potential source of phenolic molecules for chemistry and polymeric materials. The LignoStarch project aims at using such fractions to functionalize a renewable material, starch, by a clean physical grafting process, without any synthetic chemical additive and without any by-products generation. Previous works suggested that the low-molar-mass phenolic compounds in technical lignin could be responsible for the reactivity of starch-lignin system under electron-beam irradiation and improvement of starch water resistance. A particular aspect of the current studies is focused on the role of lignin phenolic extractables and to investigate the different chemical and physical parameters likely to impact the surface properties of starch-lignin materials. (author)

  10. Compatibility, Morphology, Mechanical Properties and Biodegradability of Poly(styrene-ethylene-propylenestyrene/ Modified Thermoplastic Starch Blends

    Directory of Open Access Journals (Sweden)

    Saaid Rahimi Bandarabadi

    2016-09-01

    Full Text Available The effect of modified starch on the properties of poly(styrene-ethylenepropylene- styrene tri-block copolymer was studied. Chemical treatment of starch with maleic anhydride was accomplished in an internal mixer in the presence of glycerol. The reaction was confirmed using Fourier infrared spectroscopy (FTIR and titration. The blend samples containing 10, 20, 30 and 50 wt% were obtained by melt blending and their mechanical, morphological and dynamic-mechanical properties were studied. Scanning electron microscopy (SEM images displayed droplet-matrix morphology and with increases in modified starch up to 50 wt% some partial co-continuous morphology was also observed. With increase of modified starch in the compound, the size of dispersed phase increased. DMTA results revealed that the partial compatibility was obtained because of slight difference between glass transition temperatures of two phases in the presence of modified starch. The peak of modified starch shifted to higher values and the differences between the two peaks decreased, indicating partial compatibility. Mechanical properties including tensile, elongation-at-break and modulus were also determined and the results showed that the mechanical properties of the sample were higher than those of neat TPS because of the higher compatibility. Tensile strength was decreased with increase in modified starch content due to the absence of strong interfacial adhesion. Moduli of the samples were increased with increase in modified starch content due to higher stiffness of starch. Biodegradability of the samples was evaluated by weight loss percentage using compost test. A rapid degradation was observed in the first 45 days and with increase of the modified starch content the degree of degradation was increased.

  11. Evaluation of the effect of reprocessing on the structure and properties of low density polyethylene/thermoplastic starch blends.

    Science.gov (United States)

    Peres, Anderson M; Pires, Ruthe R; Oréfice, Rodrigo L

    2016-01-20

    The great quantity of synthetic plastic discarded inappropriately in the environment is forcing the search for materials that can be reprocessable and biodegradable. Blends between synthetic polymers and natural and biodegradable polymers can be good candidates of such novel materials because they can combine processability with biodegradation and the use of renewable raw materials. However, traditional polymers usually present high levels of recyclability and use the well-established recycling infrastructure that can eventually be affected by the introduction of systems containing natural polymers. Thus, this work aims to evaluate the effect of reprocessing (simulated here by multiple extrusions) on the structure and properties of a low density polyethylene/thermoplastic starch (LDPE/TPS) blend compared to LDPE. The results indicated that multiple extrusion steps led to a reduction in the average size of the starch-rich phases of LDPE/TPS blends and minor changes in the mechanical and rheological properties of the materials. Such results suggest that the LDPE/TPS blend presents similar reprocessability to the LDPE for the experimental conditions used. Copyright © 2015 Elsevier Ltd. All rights reserved.

  12. Potential Application of Gamma Irradiated Polyvinyl Pyrrolidone (PVP) - Starch Hydrogel As Fever Cooling Plaster

    International Nuclear Information System (INIS)

    Darmawan Darwis; Lely Hardiningsih

    2010-01-01

    Research on the development of hydrogel for cooling fever by using gamma irradiation technique has been done. The hydrogel was prepared by irradiating the mixture of PVP with concentration of 7% (w/v) and starch with various concentrations using gamma ray at irradiation dose of 20 to 40 kGy. The results showed that optimum starch concentration to make solid constituent of PVP-starch prior to irradiation were 10-15%. Gel fraction of PVP-starch hydrogel showed an increase by increasing of irradiation dose up to 35 kGy, and acceleration of irradiation dose did not have any effect on gel fraction. At the same irradiation dose, there was no influence of starch concentration on gel fraction. Maximum gel fraction was achieved at 35 kGy irradiation dose. Water content of PVP-Starch hydrogel with starch concentration of 10 to 15% was in the range of 73 - 76%. Water content of hydrogel depends on starch concentration, while irradiation dose does not give any effect on water content of hydrogel. Hydrogel with high water content is potential to be used for fever cooling. Hydrogel PVP-Starch with starch concentration of 10% irradiated by gamma irradiation at the dose of 35 kGy had the ability to reduce water temperature from 40°C to 36°C in 21 minutes, while it took 24 minutes for the hydrogel with starch concentration of 12.5 and 15%. Commercial cooling pad hydrogel need 24 minutes to reduce temperature of water from 40°C to 36°C. Based on these results, it can be concluded that PVP hydrogel with 10% starch content showed faster cooling effect compared to hydrogel with 12.5 and 15 % starch content as well as the commercial hydrogel. Beside these advantages, the hydrogel obtained has some disadvantages such as low stickiness, brittle and opaque. (author)

  13. Evaluation of thermoplastic starch/MMT nanocomposites by nuclear magnetic resonance (NMR)

    International Nuclear Information System (INIS)

    Schlemmer, D.; Rodrigues, Tiago C.A.F.; Resck, I.S.; Sales, M.J.A.

    2010-01-01

    Starch has been studied for replace petrochemical plastics for short shelf life. However, the starch films have limitations: sensitivity to moisture and poor mechanical strength. This can be improved by incorporating loads such as montmorillonite, forming nanocomposites. Nanocomposites were prepared with 1, 3, 5 and 10% of montmorillonite, using vegetable oils of Brazilian Cerrado as plasticizers. The NMR spectra of oils are similar, but the intensities of the signals varying with the proportion of fatty acids. The molar mass of the oils was also calculated by NMR. The spectrum of CP/MAS 13 C NMR for starch presented a duplet in 97 and 98 ppm, on the amorphous domains of C-1, indicating a crystal type A. The spectra of the nanocomposites are similar to those of starch and oils. No new peaks appear, suggesting that there are no strong chemical bonds between components. (author)

  14. Preparation of cotton linter nanowhiskers by high-pressure homogenization process and its application in thermoplastic starch

    Science.gov (United States)

    Savadekar, N. R.; Karande, V. S.; Vigneshwaran, N.; Kadam, P. G.; Mhaske, S. T.

    2015-03-01

    The present work deals with the preparation of cotton linter nanowhiskers (CLNW) by acid hydrolysis and subsequent processing in a high-pressure homogenizer. Prepared CLNW were then used as a reinforcing material in thermoplastic starch (TPS), with an aim to improve its performance properties. Concentration of CLNW was varied as 0, 1, 2, 3, 4 and 5 wt% in TPS. TPS/CLNW nanocomposite films were prepared by solution-casting process. The nanocomposite films were characterized by tensile, differential scanning calorimetry, scanning electron microscopy (SEM), water vapor permeability (WVP), oxygen permeability (OP), X-ray diffraction and light transmittance properties. 3 wt% CLNW-loaded TPS nanocomposite films demonstrated 88 % improvement in the tensile strength as compared to the pristine TPS polymer film; whereas, WVP and OP decreased by 90 and 92 %, respectively, which is highly appreciable compared to the quantity of CLNW added. DSC thermograms of nanocomposite films did not show any significant effect on melting temperature as compared to the pristine TPS. Light transmittance ( T r) value of TPS decreased with increased content of CLNW. Better interaction between CLNW and TPS, caused due to the hydrophilic nature of both the materials, and uniform distribution of CLNW in TPS were the prime reason for the improvement in properties observed at 3 wt% loading of CLNW in TPS. However, CLNW was seen to have formed agglomerates at higher concentration as determined from SEM analysis. These nanocomposite films can have potential use in food and pharmaceutical packaging applications.

  15. Thermal, mechanical, and physical properties of seaweed/sugar palm fibre reinforced thermoplastic sugar palm Starch/Agar hybrid composites.

    Science.gov (United States)

    Jumaidin, Ridhwan; Sapuan, Salit M; Jawaid, Mohammad; Ishak, Mohamad R; Sahari, Japar

    2017-04-01

    The aim of this research is to investigate the effect of sugar palm fibre (SPF) on the mechanical, thermal and physical properties of seaweed/thermoplastic sugar palm starch agar (TPSA) composites. Hybridized seaweed/SPF filler at weight ratio of 25:75, 50:50 and 75:25 were prepared using TPSA as a matrix. Mechanical, thermal and physical properties of hybrid composites were carried out. Obtained results indicated that hybrid composites display improved tensile and flexural properties accompanied with lower impact resistance. The highest tensile (17.74MPa) and flexural strength (31.24MPa) was obtained from hybrid composite with 50:50 ratio of seaweed/SPF. Good fibre-matrix bonding was evident in the scanning electron microscopy (SEM) micrograph of the hybrid composites' tensile fracture. Fourier transform infrared spectroscopy (FT-IR) analysis showed increase in intermolecular hydrogen bonding following the addition of SPF. Thermal stability of hybrid composites was enhanced, indicated by a higher onset degradation temperature (259°C) for 25:75 seaweed/SPF composites than the individual seaweed composites (253°C). Water absorption, thickness swelling, water solubility, and soil burial tests showed higher water and biodegradation resistance of the hybrid composites. Overall, the hybridization of SPF with seaweed/TPSA composites enhances the properties of the biocomposites for short-life application; that is, disposable tray, plate, etc. Copyright © 2017 Elsevier B.V. All rights reserved.

  16. Effect of seaweed on mechanical, thermal, and biodegradation properties of thermoplastic sugar palm starch/agar composites.

    Science.gov (United States)

    Jumaidin, Ridhwan; Sapuan, Salit M; Jawaid, Mohammad; Ishak, Mohamad R; Sahari, Japar

    2017-06-01

    The aim of this paper is to investigate the characteristics of thermoplastic sugar palm starch/agar (TPSA) blend containing Eucheuma cottonii seaweed waste as biofiller. The composites were prepared by melt-mixing and hot pressing at 140°C for 10min. The TPSA/seaweed composites were characterized for their mechanical, thermal and biodegradation properties. Incorporation of seaweed from 0 to 40wt.% has significantly improved the tensile, flexural, and impact properties of the TPSA/seaweed composites. Scanning electron micrograph of the tensile fracture showed homogeneous surface with formation of cleavage plane. It is also evident from TGA results that thermal stability of the composites were enhanced with addition of seaweed. After soil burial for 2 and 4 weeks, the biodegradation of the composites was enhanced with addition of seaweed. Overall, the incorporation of seaweed into TPSA enhances the properties of TPSA for short-life product application such as tray, plate, etc. Copyright © 2017 Elsevier B.V. All rights reserved.

  17. Biodegradable blends of urea plasticized thermoplastic starch (UTPS) and poly(ε-caprolactone) (PCL): Morphological, rheological, thermal and mechanical properties.

    Science.gov (United States)

    Correa, Ana Carolina; Carmona, Vitor Brait; Simão, José Alexandre; Capparelli Mattoso, Luiz Henrique; Marconcini, José Manoel

    2017-07-01

    Biodegradable blends of urea plasticized thermoplastic starch (UTPS) and poly(ε-caprolactone) (PCL) were prepared in a co-rotating twin screw extruder. The UTPS and PCL content varied in a range of 25wt%. The materials were characterized by capillary rheometry, scanning electron microscopy (SEM), termogravimetry (TGA), differential scanning calorimetry (DSC) and tensile tests. Capillary rheometry showed better interaction between UTPS and PCL at 110°C than at 130°C. SEM showed immiscibility of all blends and good dispersion of UTPS in PCL matrix up to 50wt%. However, a co-continuous morphology was found for UTPS/PCL 75/25. Thermal analysis showed that introducing PCL in UTPS, increased T onset due to higher thermal stability of PCL, and blends presented an intermediate behavior of neat polymers. The presence of PCL in blends improved significantly the mechanical properties of neat UTPS. Because they are totally biodegradable, these blends can be vehicles for controlled or slow release of nutrients to the soil while degraded. Copyright © 2017 Elsevier Ltd. All rights reserved.

  18. Performance properties and antibacterial activity of crosslinked films of quaternary ammonium modified starch and poly(vinyl alcohol).

    Science.gov (United States)

    Sekhavat Pour, Zahra; Makvandi, Pooyan; Ghaemy, Mousa

    2015-09-01

    There has been a growing interest in developing antibacterial polymeric materials. In the present work, novel antibacterial cross-linked blend films were prepared based on polyvinyl alcohol (PVA) and quaternary ammonium starch (ST-GTMAC) using citric acid (CA) as plasticizer and glutaraldehyde (GA) as cross-linker. The ST-GTMAC was successfully synthesized from reaction between water-soluble oxidized starch and glycidyltrimethylammonium chloride (GTMAC). The effect of ST-GTMAC, CA and GA contents on the swelling, solubility, mechanical and thermal properties of the films was investigated. It was found that incorporation of ST-GTMAC reduced UV-transmittance and provided antibacterial properties, increasing GA content increased tensile strength and decreased solubility and swelling degree of the films, while CA acted as plasticizer when its concentration was above 10 wt%. The results showed that ST-GTMAC/PVA/CA/GA film has fair antibacterial activity against Gram-positive (Staphylococcus aureus and Bacillus subtilis) and Gram-negative (Escherichia coli and Pseudomonas aeruginosa) bacteria. These results suggest that the prepared film might be used as potential antibacterial material in medical and packaging applications. Copyright © 2015 Elsevier B.V. All rights reserved.

  19. Functional properties of extruded nano composites based on cassava starch, polyvinyl alcohol and montmorillonite

    International Nuclear Information System (INIS)

    Debiagi, Flavia; Matsuda, Daniel K.M.; Marengo, Vitor A.; Vercelheze, Ana Elisa S.; Mali, Suzana

    2011-01-01

    The objectives of this work were to produce biodegradable trays based on cassava starch (native or modified by acid), sugarcane fibers and nano clay (sodium montmorillonite) and also to characterize the produced trays according to their density, tensile strength, X-ray diffraction and biodegradability. The trays were obtained by thermoforming into a hydraulic press coupled to a Teflon mold (18 x 23 cm) at 130 degree C/ 20 min and 100 bars of pressure. The peak related to the nano clay (2 = 7.1 o ) were not observed in XRD patterns of the trays, suggesting the formation of an exfoliated structure in the nano composite. The addition of modified starch increased tensile strength and density of the samples, and the addition of fibers and nano clays decreased the tensile strength of native and modified starch trays. The weight loss of trays was not affected by the starch type, however the addition of fibers increased the biodegradation and the addition of nano clays decreased. (author)

  20. Surface modification of thermoplastic poly(vinyl alcohol)/saponite nanocomposites via surface-initiated atom transfer radical polymerization enhanced by air dielectric discharges barrier plasma treatment

    International Nuclear Information System (INIS)

    Zhen Weijun; Lu Canhui

    2012-01-01

    To improve the water resistance of thermoplastic poly(vinyl alcohol)/saponite nanocomposites (TPVA), a simple two-step method was developed for the covalent immobilization of atom transfer radical polymerization (ATRP) initiators on the TPVA surfaces enhanced by air dielectric barrier discharges (DBD) plasma treatment, and hydrophobic poly(methyl methacrylate) (PMMA) brushes were then grafted onto the surface of TPVA via surface-initiated atom transfer radical polymerization (SI-ATRP). The chemical composition, morphology and hydrophobicity of the modified TPVA surfaces were characterized by X-ray photoelectron spectroscopy (XPS) and scanning electron microscopy (SEM), respectively. The water resistance of the surface-functionalized PMMA was evaluated by the contact angle and water adsorption method. It was shown that air DBD plasma treatment activated the TPVA surface and accelerated the immobilization of ATRP initiator on the TPVA surface. Compared with TPVA control, TPVA modified by SI-ATRP can be grafted well-defined and covalently tethered network PMMA brushes onto the surface and the hydrophobicity of TPVA were significantly enhanced.

  1. Functional properties of extruded nano composites based on cassava starch, polyvinyl alcohol and montmorillonite

    International Nuclear Information System (INIS)

    Debiagi, Flavia; Mali, Suzana

    2011-01-01

    The objectives of this work were to produce expanded nano composites (foams) based on starch, PVA and sodium montmorillonite and characterize them according to their expansion index (EI), density, water absorption capacity (WSC), mechanical properties and X-ray diffraction. The nano composites were prepared in a single-screw extruder using different starch contents (97.6 - 55.2 g/100 g formulation), PVA (0 - 40 g/100 g formulation), unmodified nano clay - Closite - Na (0 - 4. 8 g/100 g formulation) and glycerol (20 g/100 g formulation) as plasticizer. The addition of montmorillonite and PVA resulted in an increase of EI and a decrease of density of the samples, and reduced WSC and increased the mechanical strength of the foams. Through the analysis of X-ray diffraction can be observed that the addition of montmorillonite led to production of intercalated nano composites in all samples. (author)

  2. Physically crosslinked poly(vinyl alcohol-hydroxyethyl starch blend hydrogel membranes: Synthesis and characterization for biomedical applications

    Directory of Open Access Journals (Sweden)

    El-Refaie Kenawy

    2014-07-01

    Full Text Available Poly(vinyl alcohol, PVA is a polymer of great importance because of its many appealing characteristics specifically for various pharmaceutical and biomedical applications. Physically crosslinked hydrogel membranes composed of different amounts of hydroxyethyl starch (HES in (PVA and ampicillin were prepared by applying freeze–thawing method. This freezing–thawing cycle was repeated for three consecutive cycles. Physicochemical properties of PVA–HES membrane gel such as gel fraction, swelling, morphology, elongation, tensile strength, and protein adsorption were investigated. Introducing HES into freeze–thawed PVA structure affected crystal size distribution of PVA; and hence physicochemical properties and morphological structure have been affected. Increased HES concentration decreased the gel fraction %, maximum strength and break elongation. Indeed it resulted into a significant incrementing of the swelling ability, amount of protein adsorption, broader pore size, and pore distribution of membrane morphological structure. Furthermore, an increase in HES concentration resulted in better and still lower thermal stability compared to virgin PVA and freeze–thawed PVA. The maximum weight loss of PVA–HES hydrogel membranes ranged between 18% and 60% according to HES content, after two days of degradation in phosphate buffer saline (PBS, which indicates they are biodegradable. Thus, PVA–HES hydrogel membranes containing ampicillin could be a novel approach for biomedical application e.g. wound dressing purposes.

  3. Biodegradation behaviors and water adsorption of poly(vinyl alcohol)/starch/carboxymethyl cellulose/clay nanocomposites

    Science.gov (United States)

    Taghizadeh, Mohammad Taghi; Sabouri, Narges

    2013-09-01

    The focus of this work is to study the effect of sodium montmorillonite (MMT-Na) clay content on the rate and extent of enzymatic hydrolysis polyvinyl alcohol (PVA)/starch (S)/carboxymethyl cellulose (CMC) blends using enzyme cellulase. The rate of glucose production from each nanocomposite substrates was most rapid for the substrate without MMT-Na and decreased with the addition of MMT-Na for PVA/S/CMC blend (51.5 μg/ml h), PVA/S/CMC/1% MMT (45.4 μg/ml h), PVA/S/CMC/3% MMT (42.8 μg/ml h), and PVA/S/CMC/5% MMT (39.2 μg/ml h). The results of this study have revealed that films with MMT-Na content at 5 wt.% exhibited a significantly reduced rate and extent of hydrolysis. Enzymatic degradation behavior of MMT-Na containing nanocomposites of PVA/S/CMC was based on the determinations of weight loss and the reducing sugars. The degraded residues have been characterized by various analytical techniques, such as Fourier transform infrared spectroscopy, scanning electronic microscopy, and UV-vis spectroscopy.

  4. Production and characterization of thermoplastic cassava starch, functionalized poly(lactic acid), and their reactive compatibilized blends

    Science.gov (United States)

    Detyothin, Sukeewan

    Cassava starch was blended with glycerol using a co-rotating twin-screw extruder (TSE). Thermoplastic cassava starch (TPCS) at a ratio of 70/30 by weight of cassava/glycerol was selected and further blended with other polymers. TPCS sheets made from compression molding had low tensile strength (0.45 +/- 0.05 MPa) and Young's modulus (1.24 +/- 0.58 MPa), but moderate elongation at break (83.0 +/- 0.18.6%), medium level of oxygen permeability, and high water vapor permeability with a very high rate of water absorption. TPCS was blended with poly(lactic acid) (PLA) at various ratios by using a TSE. The blend resins exhibited good properties such as increased thermal stability (Tmax) and crystallinity of PLA, and improved water sensitivity and processability of TPCS. PLA and TPCS exhibited a high interfacial tension between the two phases of 7.9 mJ·m -2, indicating the formation of an incompatible, immiscible blend. SEM micrographs showed a non-homogeneous distribution of TPCS droplets in the PLA continuous phase. TEM micrographs of the blend films made by cast-film extrusion showed coalescence of the TPCS droplets in the PLA continuous phase of the blend, indicating that the compatibility between the polymer pair needs to be improved. A response surface methodology (RSM) design was used to analyze the effects of maleic anhydride (MA) and 2,5-bis(tert-butylperoxy)-2,5-dimethylhexane (Luperox or L101) contents, and TSE screw speed on the degree of grafted MA and number average molecular weight (Mn) of functionalized PLA (PLA-g-MA), a reactive compatibilizer. PLA-g- MA made by reactive extrusion had an array of colors depending on the content of L101 and MA used. New FTIR peaks suggested that MA was grafted onto the PLA backbone and oligomeric MA may occur. Increasing L101 increased the degree of grafting and decreased Mn, but the Mn of the PLA-g-MA's produced with a high amount of L101 was stable during storage. MA exhibited an optimum concentration for maximizing the

  5. Preparation and properties of thermoplastic poly(caprolactone) composites containing high amount of esterified starch without plasticizer.

    Science.gov (United States)

    Sun, Yujie; Hu, Qiongen; Qian, Jiangtao; Li, Ting; Ma, Piming; Shi, Dongjian; Dong, Weifu; Chen, Mingqing

    2016-03-30

    Based on stearyl chloride and native starch, esterified starch were prepared and the chemical structure was characterized by (1)H NMR and FTIR. It was found that stearyl chloride was an efficient agent to fabricate esterified starch with high degree of substitution (DS). During the melt blending of esterified starch (80 wt%) and poly(caprolactone) (PCL, 20 wt%), it was shown the torque of PCL/esterified starch was much lower than that of PCL/native starch without any plasticizer, and further decreased with increasing DS. Compared with PCL/native starch, the tensile properties of PCL/esterified starch composites were significantly enhanced. The tensile strength and elongation at break were increased from 2.7 MPa to 56% for PCL/native starch composites to 9.1 MPa and 626% for PCL/esterified starch ones with DS of 1.50, respectively. SEM observation revealed the esterified starch particles in matrix became smaller and more uniform. In addition, the water resistance and hydrophobic character of PCL/esterified starch composites were improved. PCL composites containing 80 wt% esterified starch with favorable mechanical properties would have great potential applications in broad areas. Copyright © 2015 Elsevier Ltd. All rights reserved.

  6. Influence of fiber content on mechanical, morphological and thermal properties of kenaf fibers reinforced poly(vinyl chloride)/thermoplastic polyurethane poly-blend composites

    International Nuclear Information System (INIS)

    El-Shekeil, Y.A.; Sapuan, S.M.; Jawaid, M.; Al-Shuja’a, O.M.

    2014-01-01

    Highlights: • Increasing fiber content decreased tensile strength and strain. • Tensile modulus was increasing with increase in fiber content. • SEM showed fiber/matrix poor adhesion. • Impact strength was decreasing with increase in fiber content. • Lower thermal stability with increase in fiber content was observed. - Abstract: Kenaf (Hibiscus Cannabinus) bast fiber reinforced poly(vinyl chloride) (PVC)/thermoplastic polyurethane (TPU) poly-blend was prepared by melt mixing method using Haake Polydrive R600 internal mixer. The composites were prepared with different fiber content: 20%, 30% and 40% (by weight), with the processing parameters: 140 °C, 11 min, and 40 rpm for temperature, time and speed, respectively. After mixing, the composite was compressed using compressing molding machine. Mechanical properties (i.e. tensile properties, flexural properties, impact strength) were studied. Morphological properties of tensile fracture surface were studied using Scanning electron microscope (SEM). Thermal properties of the composites were studied using Thermogravimetric Analyses (TGA). PVC/TPU/KF composites have shown lower tensile strength and strain with increase in fiber content. Tensile modulus showed an increasing trend with increase in fiber content. Impact strength decreased with increase in fiber content; however, high impact strength was observed even with 40% fiber content (20.2 kJ/m 2 ). Mean while; the 20% and 30% fiber contents showed higher impact strength of 34.9, 27.9 kJ/m 2 ; respectively. SEM showed that there is poor fiber/matrix adhesion. Thermal degradation took place in three steps. In the first step, composites as well as the matrix had a similar stability. At the second step, matrix showed a slightly better stability than the composites. At the last step, composites showed a better stability than the matrix

  7. Tailoring the properties of thermoplastic starch by blending with cinnamyl alcohol and radiation processing: An insight into the competitive grafting and scission reactions

    International Nuclear Information System (INIS)

    Khandal, Dhriti; Mikus, Pierre-Yves; Dole, Patrice; Bliard, Christophe; Soulestin, Jérémie; Lacrampe, Marie-France; Baumberger, Stéphanie; Coqueret, Xavier

    2012-01-01

    The present paper focuses on the effects of electron beam (EB) irradiation on thermoplastic materials based on destructurized starch including glycerol and water as plasticizers to assess the potentiality of cinnamyl alcohol as reactive additive capable of counterbalancing the degradation of the polysaccharide by inducing interchain covalent linkages. The tensile properties at break of test specimens of controlled composition submitted to EB irradiation at doses ranging from 50 to 200 kGy revealed the presence of competitive chain scission and bridging in samples containing cinnamyl alcohol at a relative concentration of 2.5% with regard to dry starch. The occurrence of crosslinking under particular conditions was evidenced by gel fraction measurements. The treatment under radiation was also applied to model blends including maltodextrin as a model for starch and the other ingredients to gain an insight into the radiation induced mechanisms at the molecular level. The presence of cinnamyl alcohol is found to limit degradation. Size exclusion chromatography and gel fraction allowed to monitor the effects and confirmed unambiguously the attachment of UV-absorbing chromophores onto the maltodextrin main chain. The combination of the obtained results demonstrates the possibility of altering in a favorable way the tensile properties of plasticized starch by applying high energy radiation to properly formulated blends including aromatic compounds like cinnamyl alcohol. - Highlights: ► Assessment of the potentiality of cinnamyl alcohol as an additive capable of counterbalancing the degradation of the polysaccharide. ► Tensile properties of test specimens of controlled composition submitted to EB irradiation revealed the presence of competitive chain scission and bridging in samples containing 2.5 wt% cinnamyl alcohol. ► Gel fraction measurements confirmed that grafting was overcoming chain scission. ► Possibility of altering in a favorable way the tensile

  8. Estudo comparativo de amidos termoplásticos derivados do milho com diferentes teores de amilose Comparative studies of corn thermoplastic starches with different amylose content

    Directory of Open Access Journals (Sweden)

    Elisângela Corradini

    2005-11-01

    Full Text Available Amidos de milho contendo aproximadamente 72 e 100 % de amilopectina foram convertidos em amidos termoplásticos por processamento em um misturador intensivo a 160 ºC, usando glicerol como plastificante. Os amidos termoplásticos foram condicionados em ambiente de 53 ± 2% u.r. e caracterizados por medidas de absorção de água, difração de raios X, ensaios mecânicos de tração e por análises dinâmico mecânicas (DMA. O amido com menor teor de amilopectina apresentou maior viscosidade durante o processamento, que foi atribuída à estrutura da amilose. Os amidos termoplásticos TPS1 (72% de amilopectina e TPS2 (100% de amilopectina não mostraram diferenças apreciáveis nas propriedades de absorção de água. Após duas semanas de armazenamento, o TPS1 apresentou estrutura semicristalina, enquanto o TPS2 apresentou estrutura totalmente amorfa. Após seis semanas ocorreu um aumento da cristalinidade do TPS1 e ocorreu a formação de estruturas cristalinas no TPS2. As propriedades mecânicas e dinâmico-mecânicas foram afetadas pela cristalinidade do amido que é função da razão amilose/amilopectina.Corn starches with approximately 72% and 100 % of amylopectin were processed in an intensive mixer connected to a torque rheometer in the presence of glycerol (plasticizer at 160ºC. The thermoplastic starches were conditioned at 53 ± 2% of relative humidity for two weeks and characterized by X-ray diffraction, tensile test and dynamical mechanical analysis (DMA. The starch with lower amylopectin content presented higher viscosity during the processing which was attributed to linear amylose chains. The thermoplastic starches TPS1 (72% of amylopectin and TPS2 (100% of amylopectin did not display significant differences in water absorption. After two weeks of aging, TPS1 exhibited semicrystalline structure, whereas TPS2 presented a amorphous structure. After six weeks, the crystallinity of TPS1 increased and some crystalline behavior could

  9. Preparation and characterization of biodegradable poly(vinyl alcohol)

    African Journals Online (AJOL)

    Preparation and characterization of biodegradable poly(vinyl alcohol)/starch blends. ... Their mechanical properties, biodegradability and surface morphology were estimated and studied. The poly(vinyl alcohol)/starch blends show good ... Keywords: Starch, Acetylation, Biodegradation, Poly(vinyl alcohol), Polymer blend.

  10. Effects of electron beam irradiation on properties of corn starch undergone periodate oxidation mechanism blended with polyvinyl alcohol

    Science.gov (United States)

    Bee, Soo-Tueen; Sin, Lee Tin; Ratnam, C. T.; Yap, Bee-Fen; Rahmat, A. R.

    2018-02-01

    This work was performed to examine the properties of pristine PVOH and PVOH-starch blends under exposure of different irradiation dosages. The periodate oxidation method was used to produce dialdehyde starch. The application of low dosages of electron beam irradiation (≤10 kGy) has improved the tensile strength by forming crosslinking networks. However, the tensile strength drastically declined when radiated at 30 kGy due to the reduction of available hydroxyl groups inside polymer matrix for intermolecular interaction. Also, the incorporation of corn starch and dialdehyde starch has significantly reduced the melting temperature and enthalpy of melting of PVOH blends due to cessation of the hydrogen bonding between PVOH and starch molecules. The crystallite size for deflection planes (1 0 1), (1 0 1) and (2 0 0) for all PVOH blends was significant reduced when irradiated. The electron beam irradiation has also weakened the hydrophilic characteristic of all PVOH blends as evidenced in infrared and microscopy analysis.

  11. Morphological and mechanical properties of thermoplastic starch (TPS) and its blend with poly(lactic acid)(PLA) using cassava bagasse and starch; Caracterizacao morfologica e mecanica de amidos termoplasticos (TPS) e suas blendas com poliacido latico (PLA) utilizando bagasso e amido de mandioca

    Energy Technology Data Exchange (ETDEWEB)

    Teixeira, Eliangela de M.; Correa, Ana C.; Campos, Adriana de; Marconcini, Jose M.; Mattoso, Luiz H.C. [Embrapa Instrumentacao Agropecuaria-CNPdia, Laboratorio Nacional de Nanotecnologia para o Agronegocio - LNNA, Sao Carlos, SP (Brazil); Curvelo, Antonio A.S. [Universidade de Sao Paulo-USP, Instituto de Quimica da USP de Sao Carlos, SP (Brazil)

    2011-07-01

    This study aims the use of an agro waste coming from the industrialization of cassava starch, known as cassava bagasse (BG). This material contains residual starch and cellulose fibers which can be used to obtain thermoplastic starch (TPS) and /or blends reinforced with fibers. In this context, it was prepared a thermoplastic starch with BG (TPSBG) and evaluated the incorporation of 20wt% of it into the biodegradable polymer poly (lactic acid) (PLA), resulting in a blend PLA/TPSBG20. The materials were investigated through morphology (scanning electron microscopy with field emission gun (FEG), x-ray diffraction (XRD), and mechanical behavior (tensile test). Their properties were compared to the blend PLA/TPSI20 in which TPSI is obtained from commercial cassava starch. The results showed that the use of bagasse generates homogenous materials with higher mechanical strength if compared to TPS obtained from commercial cassava starch. The fiber in this residue acted as reinforcement for TPS and PLA/TPS systems. (author)

  12. The effect of maleinized linseed oil (MLO) on mechanical performance of poly(lactic acid)-thermoplastic starch (PLA-TPS) blends.

    Science.gov (United States)

    Ferri, J M; Garcia-Garcia, D; Sánchez-Nacher, L; Fenollar, O; Balart, R

    2016-08-20

    In this work, poly(lactic acid), PLA and thermoplastic starch, TPS blends (with a fixed content of 30wt.% TPS) were prepared by melt extrusion process to increase the low ductile properties of PLA. The TPS used contains an aliphatic/aromatic biodegradable polyester (AAPE) that provides good resistance to aging and moisture. This blend provides slightly improved ductile properties with an increase in elongation at break of 21.5% but phase separation is observed due to the lack of strong interactions between the two polymers. Small amounts of maleinized linseed oil (MLO) can positively contribute to improve the ductile properties of these blends by a combined plasticizing-compatibilizing effect. The elongation at break increases over 160% with the only addition of 6phr MLO. One of the evidence of the plasticizing-compatibilizing effect provided by MLO is the change in the glass transition temperature (Tg) with a decrease of about 10°C. Field emission scanning electron microscopy (FESEM) of PLA-TPS blends with varying amounts of maleinized linseed oil also suggests an increase in compatibility. Copyright © 2016 Elsevier Ltd. All rights reserved.

  13. Performance of polymeric films based thermoplastic starch and organophilic clay; Efeito da incorporacao de argila no desempenho de filmes de amido termoplastico/PEBD

    Energy Technology Data Exchange (ETDEWEB)

    Cipriano, P.B.; Costa, A.N.M.; Araujo, S.S.; Araujo, A.R.A.; Canedo, E.L.; Carvalho, L.H., E-mail: pamufcg@gmail.co [Universidade Federal de Campina Grande (UFCG), PB (Brazil). Dept. de Engenharia de Materiais

    2010-07-01

    The aim of this work was the development and investigation of the properties of flat films of LDPE/corn thermoplastic starch (TPS). A bentonite clay (Argel) was organophilized and characterized by XRD. This clay (1%) in both pristine and organophilic forms was added to the matrix (LDPE) and to LDPE/TPS systems with TPS contents varying from 5-20% w/w. The films manufactured (LDPE, LDPE/Clay, LDPE/TPS, LDPE/TPS/Clay) were characterized. Results indicate that water vapor permeability is dependent and increases with TPS content which was attributed to the higher affinity of water by TPS. TPS and Clay addition to LDPE led to significant changes in film properties with respect to the neat LDPE. In general,tensile and perforation forces increased with clay and TPS contents; the strength of thermo sealed films lowered with natural clay addition and increased with TPS and organoclay incorporation and, in general, dynamic friction coefficient decrease with organoclay and TPS addition. Best overall properties were obtained for the systems containing the organoclay and optimal properties were achieved for the 5%TPS10 LDPE1% ANO system. (author)

  14. Effect of PVA and PDE on selected structural characteristics of extrusion-cooked starch foams

    Directory of Open Access Journals (Sweden)

    Maciej Combrzyński

    2018-03-01

    Full Text Available Abstract The aim of this work was to determine selected physical properties of biodegradable thermoplastic starch (TPS filling foams manufactured by extrusion-cooking technique from different combinations of potato starch and two additives: poly(vinyl alcohol PVA and Plastronfoam PDE. Foams were processed with seven starch/additives combinations at two different extruder-cooker’s screw rotational speeds. The densities of starch foams depended significantly on the additive type and content. The linear relationship between the Young modulus and the ultimate compression force and apparent density was found. The foams processed with the addition of PVA had low density, porosity and lower values of the Young modulus than the foams prepared with PDE.

  15. Effect of Punica granatum peel extracts on antimicrobial properties in Walnut shell cellulose reinforced Bio-thermoplastic starch films from cashew nut shells.

    Science.gov (United States)

    Harini, K; Chandra Mohan, C; Ramya, K; Karthikeyan, S; Sukumar, M

    2018-03-15

    The main aim of the present study is to extract and characterize cashew nut shell (CNS) starch and walnut shell cellulose (WNC) for development of cellulose reinforced starch films. Moreover, the extraction and characterization of pomegranate peel extract, for incorporation with CNS-WNC films, was investigated. CNS starch was examined to be a moderate amylose starch with 26.32 ± 0.43% amylose content. Thermal degradation temperature of CNS starch was found to be 310 °C. Walnut shell cellulose was found to have high crystallinity index of 72%, with two thermal degradation temperatures of 319 °C and 461 °C. 2% WN cellulose reinforced CNS starch films were examined to have good oxygen transfer rate, mechanical and physical properties. Thermal degradation temperature of CNS-WNC starch films were found to be at the range of 298-302 °C. Surface roughness of CNS-WNC starch films were found to be increasing with increase in concentration of cellulose in films. Hydroxymethylfurfurole, Benzene, 2-methoxy-1,3,4-trimethyl and 1,2,3-Propanetriol, 1-acetate were found to be major active compounds present in hydrophilic extracts of Punica granatum peels. 2% WN cellulose reinforced starch films infused with hydrophilic active compounds of pomegranate peel was examined to be having good active package properties. Copyright © 2018 Elsevier Ltd. All rights reserved.

  16. Evaluation of thermoplastic starch/MMT nanocomposites by nuclear magnetic resonance (NMR); Avaliacao de nanocompositos de amido termoplastico e argila por RMN

    Energy Technology Data Exchange (ETDEWEB)

    Schlemmer, D.; Rodrigues, Tiago C.A.F.; Resck, I.S.; Sales, M.J.A., E-mail: danielas@unb.b [Universidade de Brasilia (LabPol/UnB), DF (Brazil). Inst. de Quimica. Lab. de Pesquisa em Polimeros

    2010-07-01

    Starch has been studied for replace petrochemical plastics for short shelf life. However, the starch films have limitations: sensitivity to moisture and poor mechanical strength. This can be improved by incorporating loads such as montmorillonite, forming nanocomposites. Nanocomposites were prepared with 1, 3, 5 and 10% of montmorillonite, using vegetable oils of Brazilian Cerrado as plasticizers. The NMR spectra of oils are similar, but the intensities of the signals varying with the proportion of fatty acids. The molar mass of the oils was also calculated by NMR. The spectrum of CP/MAS {sup 13}C NMR for starch presented a duplet in 97 and 98 ppm, on the amorphous domains of C-1, indicating a crystal type A. The spectra of the nanocomposites are similar to those of starch and oils. No new peaks appear, suggesting that there are no strong chemical bonds between components. (author)

  17. Biodegradable polymers by reactive blending trans-esterification of thermoplastic starch with poly (vinyl acetate) and poly (vinyl acetate-co-butyl acrylate)

    CSIR Research Space (South Africa)

    Vargha, V

    2005-04-01

    Full Text Available (vinyl alcohol- co-acetate) is expected. The internally plasticized PVAC, i.e. poly(vinyl acetate-co-butyl acrylate), would serve to decrease the glass transition temperature range of the resulting blend. Both polymers are sold as biodegradable by the supplier... stream_source_info vargha_2005.pdf.txt stream_content_type text/plain stream_size 37663 Content-Encoding ISO-8859-1 stream_name vargha_2005.pdf.txt Content-Type text/plain; charset=ISO-8859-1 Biodegradable polymers...

  18. Functional properties of extruded nano composites based on cassava starch, polyvinyl alcohol and montmorillonite; Propriedades funcionais de nanocompositos extrusados de amido de mandioca, alcool polivinilico e montmorilonita

    Energy Technology Data Exchange (ETDEWEB)

    Debiagi, Flavia; Mali, Suzana [Departamento de Bioquimica e Biotecnologia, Universidade Estadual de Londrina, PR (Brazil)

    2011-07-01

    The objectives of this work were to produce expanded nano composites (foams) based on starch, PVA and sodium montmorillonite and characterize them according to their expansion index (EI), density, water absorption capacity (WSC), mechanical properties and X-ray diffraction. The nano composites were prepared in a single-screw extruder using different starch contents (97.6 - 55.2 g/100 g formulation), PVA (0 - 40 g/100 g formulation), unmodified nano clay - Closite - Na (0 - 4. 8 g/100 g formulation) and glycerol (20 g/100 g formulation) as plasticizer. The addition of montmorillonite and PVA resulted in an increase of EI and a decrease of density of the samples, and reduced WSC and increased the mechanical strength of the foams. Through the analysis of X-ray diffraction can be observed that the addition of montmorillonite led to production of intercalated nano composites in all samples. (author)

  19. The effect of poly(vinyl alcohol) type and radiation treatment on the properties of starch-poly(vinyl alcohol) films

    Science.gov (United States)

    Cieśla, Krystyna; Abramowska, Anna; Boguski, Jacek; Drewnik, Joanna

    2017-12-01

    Our present study concerns the effect of application of various PVA substrates and the influence of ionising radiation on the properties of films based on starch and PVA. Four PVAs revealing various molecular masses (in the range of 11-145 kDa) were selected for this purpose. The films characterized by starch: PVA ratios of 40:60 were prepared by solution casting and irradiated with 60Co gamma rays (under nitrogen) and with fast electrons (under air) applying the absorbed dose of 25 kGy. Mechanical properties of the films (tensile strength, elongation at break and Young Modulus) were examined, as well as the contact angle to water and swelling in water, in regard for evaluation of the hydrophilic/hydrophobic properties. Gel content in the samples was also determined. Physicochemical properties of the films and their sensitivity to irradiation strongly depend on the applied PVA substrate. This can be related to differences in the capability of particular PVAs for forming the crosslinked starch-PVA network during the films' synthesis and future treatment. In particular, the usage of the PVA characterized by the high molecular mass has appeared more rewarding as compared to those based on the low molecular mass PVAs. Additionally, properties of these films were not affected or improved after irradiation.

  20. Relationship between the structure of polymer network using glutaraldehyde crosslinking agent and physico-mechanical properties of biopolymer membrane based on polyvinyl alcohol (PVA) modified with cassava starch

    International Nuclear Information System (INIS)

    Nguyen Huong Hao; Pham The Trinh; Mai Van Tien; Nguyen Huy Tung; Nguyen Thi Thanh Nhan

    2015-01-01

    The relationship between network structure and the properties of starch modified PVA membrane, such as the relationship between the crosslinking density (n), the average molecular weight of crosslink (M c ), the mesh size (ξ) to the crystallinity were investigated. The increasing of glutaraldehyde crosslinking agent decreases the molecular weight between crosslink (M c ) rapidly from 8985 g/mol to 1950 g/mol and the mesh size from 613 Å to 227 Å. Salicylic diffusion coefficient of the membrane was determined to be 4.15 x 10 cm 2 /s. This was proven that PVA/TBS membrane was able to have permeable molecules that contained bulky functional groups. (author)

  1. Production of amorphous starch powders by solution spray drying

    NARCIS (Netherlands)

    Niazi, Muhammad B. K.; Broekhuis, Antonius A.

    2012-01-01

    The spray drying of starch/maltodextrin formulations was evaluated as a potential technology for the manufacturing of amorphous thermoplastic starches. Mixtures of starches with high to low amylose (Am)amylopectin (Ap) ratios were spray-dried from water-based solutions and granular dispersions. The

  2. Lima Bean Starch-Based Hydrogels

    African Journals Online (AJOL)

    Oladebeyes

    ABSTRACT. Hydrogels were prepared by crosslinking native lima bean starch and polyvinyl alcohol. (PVA) with glutaraldehyde (GA) at varying proportions in an acidic medium. The native starch (N-LBS) and hydrogels (L-GA (low glutaraldehyde) and H-GA (high glutaraldehyde)) were examined for their water absorption ...

  3. Use of Melt Flow Rate Test in Reliability Study of Thermoplastic Encapsulation Materials in Photovoltaic Modules

    Energy Technology Data Exchange (ETDEWEB)

    Moseley, J.; Miller, D.; Shah, Q.-U.-A. S. J.; Sakurai, K.; Kempe, M.; Tamizhmani, G.; Kurtz, S.

    2011-10-01

    Use of thermoplastic materials as encapsulants in photovoltaic (PV) modules presents a potential concern in terms of high temperature creep, which should be evaluated before thermoplastics are qualified for use in the field. Historically, the issue of creep has been avoided by using thermosetting polymers as encapsulants, such as crosslinked ethylene-co-vinyl acetate (EVA). Because they lack crosslinked networks, however, thermoplastics may be subject to phase transitions and visco-elastic flow at the temperatures and mechanical stresses encountered by modules in the field, creating the potential for a number of reliability and safety issues. Thermoplastic materials investigated in this study include PV-grade uncured-EVA (without curing agents and therefore not crosslinked); polyvinyl butyral (PVB); thermoplastic polyurethane (TPU); and three polyolefins (PO), which have been proposed for use as PV encapsulation. Two approaches were used to evaluate the performance of these materials as encapsulants: module-level testing and a material-level testing.

  4. Understanding the role of plasticisers in spray-dried starch

    NARCIS (Netherlands)

    Niazi, Muhammad Bilal Khan; Zijlstra, Mark; Broekhuis, Antonius A.

    2013-01-01

    Amorphous thermoplastic starch (TPS) films were produced by compression moulding of solution spray-dried TPS powder and by direct solution casting. Oxidised potato starch was used as a feedstock for production of plasticised formulations containing glycerol or urea, or their combinations with

  5. Thermoplastic welding apparatus and method

    Energy Technology Data Exchange (ETDEWEB)

    Matsen, Marc R.; Negley, Mark A.; Geren, William Preston; Miller, Robert James

    2017-03-07

    A thermoplastic welding apparatus includes a thermoplastic welding tool, at least one tooling surface in the thermoplastic welding tool, a magnetic induction coil in the thermoplastic welding tool and generally encircling the at least one tooling surface and at least one smart susceptor in the thermoplastic welding tool at the at least one tooling surface. The magnetic induction coil is adapted to generate a magnetic flux field oriented generally parallel to a plane of the at least one smart susceptor.

  6. Starch poisoning

    Science.gov (United States)

    Cooking starch poisoning; Laundry starch poisoning ... Cooking and laundry starch are both made from vegetable products, most commonly: Corn Potatoes Rice Wheat Both are usually considered nonpoisonous (nontoxic), but ...

  7. Physical, chemical and mechanical properties of pehuen cellulosic husk and its pehuen-starch based composites.

    Science.gov (United States)

    Castaño, J; Rodríguez-Llamazares, S; Carrasco, C; Bouza, R

    2012-11-06

    Pehuen cellulosic husk was characterized and employed as reinforcement for composite materials. In this research, thermoplastic pehuen starch (TPS) and TPS/poly(lactic acid) (PLA)/polyvinyl alcohol (PVA) composites, reinforced with 5 and 10% of pehuen husk, were prepared by melt-blending. Comparative samples of pehuen TPS and TPS/PLA/PVA blend were also studied. Physical, thermal, structural and mechanical properties of composites were evaluated. Pehuen husk mainly consists of cellulose (50 wt%), hemicellulose (30 wt%) and lignin (14 wt%). In respect to lipids, this husk has only a 0.6 wt%. Its surface is smooth and damage-free and it is decomposed above 325 °C. The incorporation of pehuen husk improved considerably the thermal stability and mechanical properties of the studied composites, mainly in TPS composites. Their thermal stability enhances since biofiber hinders the "out-diffusion" of volatile molecules from the polymer matrix, while mechanical properties could raise due to the natural affinity between husk and starch in the pehuen seed. Copyright © 2012 Elsevier Ltd. All rights reserved.

  8. Lima Bean Starch-Based Hydrogels | Oladebeye | Nigerian Journal ...

    African Journals Online (AJOL)

    Hydrogels were prepared by crosslinking native lima bean starch and polyvinyl alcohol (PVA) with glutaraldehyde (GA) at varying proportions in an acidic medium. The native starch (N-LBS) and hydrogels (L-GA (low glutaraldehyde) and H-GA (high glutaraldehyde)) were examined for their water absorption capacity (WAC) ...

  9. Water Susceptibility and Mechanical Properties of Thermoplastic Starch–Pectin Blends Reactively Extruded with Edible Citric Acid

    OpenAIRE

    Da Róz,Alessandra Luzia; Veiga-Santos,Pricila; Ferreira,Adriane Medeiros; Antunes,Thaís Cristina Ribeiro; Leite,Fabio de Lima; Yamaji,Fabio Minoru; Carvalho,Antonio José Felix de

    2016-01-01

    Pectin and starch are edible, non-toxic, biodegradable and obtained from renewable sources. Also, have the benefit to be easily cross-linked producing hydrogels. Reactive extrusion with edible citric acid and cross linking interactions was evaluated on extruded thermoplastic in natura and cationic starch-pectin blends. Materials water susceptibility and mechanical properties were characterised. Reactive extrusion decreased (up to 75% in natura starch) mechanical properties. Also have decrease...

  10. Starch bioengineering

    DEFF Research Database (Denmark)

    Blennow, Andreas

    2018-01-01

    Application of starch in industry frequently requires extensive modification. This is usually achieved by chemical and/or physical modification that is time-consuming and often expensive and polluting. To impart functionality as early as possible in the starch production chain, modification can...... be achieved directly as part of the developing starch storage roots, tubers, and seeds and grains of the crop. Starch has been a strong driver for human development and is now the most important energy provider in the diet forcing the development of novel and valuable starch qualities for specific...... applications. Among the most important structures that can be targeted include starch phosphorylation chain transfer/branching generating chemically substituted and chain length-modified starches such as resistant and health-promoting high-amylose starch. Starch bioengineering has been employed for more than...

  11. Wood thermoplastic composites

    Science.gov (United States)

    Daniel F. Caulfield; Craig Clemons; Rodney E. Jacobson; Roger M. Rowell

    2005-01-01

    The term “wood-plastic composites” refers to any number of composites that contain wood (of any form) and either thermoset or thermoplastic polymers. Thermosets or thermoset polymers are plastics that, once cured, cannot be remelted by heating. These include cured resins, such as epoxies and phenolics, plastics with which the forest products industry is most familiar (...

  12. Wood thermoplastic composites

    Science.gov (United States)

    Daniel F. Caulfield; Craig Clemons; Roger M. Rowell

    2010-01-01

    The wood industry can expand into new sustainable markets with the formation of a new class of composites with the marriage of the wood industry and the plastics industry. The wood component, usually a flour or fiber, is combined with a thermoplastic to form an extrudable, injectable or thermoformable composite that can be used in many non-structural applications....

  13. Development of a Rapid Thermoplastic Impregnation Device

    NARCIS (Netherlands)

    Weustink, A.P.D.

    2007-01-01

    A melt impregnation device for rapid thermoplastic impregnation of fiber bundles has been developed through modeling and experiments. The basic principles behind the thermoplastic impregnation process are investigated and the properties needed for a successful thermoplastic impregnation device are

  14. Polymer composites prepared from heat-treated starch and styrene-butadiene latex

    Science.gov (United States)

    Thermoplastic starch/latex polymer composites were prepared using styrene–butadiene (SB) latex and heat-treated cornstarch. The composites were prepared in a compression mold at 130 °C, with starch content 20%. An amylose-free cornstarch, waxy maize, was used for this research and the heat treatment...

  15. Acetylated starch of Ofada rice as a sustained polymer in ...

    African Journals Online (AJOL)

    Background: Acetylated starches with degrees of substitution (DS) of > 2 have been found suitable for sustained release applications because of their hydrophobic nature and thermoplasticity. The short half-life and high dosing frequency of repaglinide make it an ideal candidate for sustained release. Objectives: To ...

  16. Transesterification of sago starch and waste palm cooking oil in densified CO2

    Science.gov (United States)

    Muljana, H.; Sugih, A. K.; Christina, N.; Fangdinata, K.; Renaldo, J.; Rudy; Heeres, H. J.; Picchioni, F.

    2017-07-01

    In this work, the synthesis of biodegradable and yet renewable thermoplastics materials through a transesterification reaction of sago starch and waste palm cooking oil (WPO) in densified CO2 as the solvent is reported. The aim of this research is to investigate the potential used of sago starch and WPO as raw materials in the thermoplastics starch synthesis. The starch esters was successfully synthesized using sago starch and WPO as reagent in densified CO2 as shown from the presence of carbonyl group (C=O, 1743 cm-1) in the FT-IR spectra coupled with the presence of the proton (1H-NMR) of the fatty acid in the starch backbone (0.8 - 2 ppm). The product crystallinity decreases as shown in XRD results and resulting with a change in the thermal properties (melting and crystalline temperature) of the products. In addition, the products show a different granular morphology and a higher hydrophobicity compared with native sago starch. This research shows the potential used of sago starch and WPO in the thermoplastics starch synthesis and opens a new perspective on the product application.

  17. Structure and properties of pregelatinized cassava starch/kaolin composites

    International Nuclear Information System (INIS)

    Kaewtatip, Kaewta; Tanrattanakul, Varaporn

    2012-01-01

    Highlights: ► Pregelatinized starch/kaolin composites were prepared using compression molding. ► The tensile strengths of the composites were higher than for thermoplastic starch. ► Degradation temperatures of the composites were higher than for thermoplastic starch. ► The retrogradation behavior of the composites was hindered by kaolin. -- Abstract: Pregelatinized cassava starch/kaolin composites were prepared using compression molding. The morphology of the fractured surfaces, retrogradation behavior, thermal decomposition temperatures and mechanical properties of the composites were investigated using scanning election microscopy (SEM), X-ray diffraction (XRD), thermal gravimetric analysis (TGA) and tensile testing, respectively. The tensile strengths and thermal degradation temperatures of the composites were higher than for thermoplastic starch (TPS). The retrogradation behavior of the composites was hindered by kaolin. The water absorption was measured after aging for 12 and 45 days at a relative humidity (RH) of 15% and 55%. It indicated that all the composites displayed lower water absorption values than TPS.

  18. Cassava starch films containing acetylated starch nanoparticles as reinforcement: Physical and mechanical characterization.

    Science.gov (United States)

    Teodoro, Ana Paula; Mali, Suzana; Romero, Natália; de Carvalho, Gizilene Maria

    2015-08-01

    This paper reports the use of acetylated starch nanoparticles (NPAac) as reinforcement in thermoplastic starch films. NPAac with an average size of approximately 500 nm were obtained by nanoprecipitation. Fourier transform infrared (FTIR) and thermogravimetric analysis (TGA) indicated that NPAac are more thermally stable and essentially amorphous when compared with acetylated starch. Thermoplastic starch films with different proportions of NPAac (0.5, 1.0, 1.5, 10.0%, w/w) were obtained and characterized by scanning electron microscopy (SEM), water vapor permeability (WVP), adsorption isotherms, TGA and mechanical tests. The inclusion of reinforcement caused changes in film properties: WVP was lowered by 41% for film with 1.5% (w/w) of NPAac and moisture adsorption by 33% for film with 10% (w/w) of NPAac; and the Young's modulus and thermal stability were increased by 162% and 15%, respectively, for film with 0.5% (w/w) of NPAac compared to the starch film without the addition of NPAac. Copyright © 2015 Elsevier Ltd. All rights reserved.

  19. Graft polymerization of vinyl acetate onto starch. Saponification to starch-g-poly(vinyl alcohol)

    International Nuclear Information System (INIS)

    Fanta, G.F.; Burr, R.C.; Doane, W.M.; Russell, C.R.

    1979-01-01

    Graft polymerizations of vinyl acetate onto granular cornstarch were initiated by cobalt-60 irradiation of starch-monomer-water mixtures, and ungrafted poly(vinyl acetate) was separated from the graft copolymer by benzene extraction. Conversions of monomer to polymer were quantitative at a radiation dose of 1.0 Mrad. Over half of the polymer was present as ungrafted poly(vinyl acetate) (grafting efficiency less than 50%), and the graft copolymer contained only 34% grafted synthetic polymer (34% add-on). Lower irradiation doses produced lower conversions of monomer to polymer and gave graft copolymers with lower % add-on. Addition of minor amounts of acrylamide, methyl acrylate, and methacrylic acid as comonomers produced only small increases in % add-on and grafting efficency. Grafting efficiency was increased to 70% when a monomer mixture containing about 10% methyl methacrylate was used. Grafting efficiency could be increased to over 90% if the graft polymerization of vinyl acetate--methyl methacrylate was carried out near 0 0 C; although conversion of monomers to polymer was low and grafted polymer contained 40 to 50% poly(methyl methacrylate). Selected graft copolymers were treated with methanolic sodium hydroxide to convert starch-g-poly(vinyl acetate) to starch-g-poly(vinyl alcohol). The molecular weight of the poly(vinyl alcohol) moiety was about 30,000. The solubility of starch-g-poly(vinyl alcohol) in hot water was less than 50; however, solubility could be increased by substituting either acid-modified or hypochlorite-oxidized for unmodified starch in the graft polymerization reaction. Vinyl acetate was also graft polymerized onto acid-modified starch which had been dispersed and partially solubilized by heating in water. A total irradiation dose of either 1.0 or 0.5 Mrad gave starch-g-poly

  20. Influence of nanoparticles on the properties of bionanocomposites from cassava starch

    International Nuclear Information System (INIS)

    Paglicawan, Marissa A.; Emolaga, Carlo S.; Navarro, Ma. Teresa V.; Celorico, Josefina; Basilia, Blessie A.

    2015-01-01

    Plastics are widely used packaging materials for food and non-food products due to their desirable material properties and low cost. However, the merits of plastic products have been overshadowed by its non-degradable nature, thereby leading to waste disposal problems. Because of the environmental problem, many researchers are facing to minimize non-degradable to biodegradable materials. Starch is one of the most promising natural polymers because of its inherent biodegradability, overwhelming abundance and its renewability. One of the abundant starch is cassava. The Manihot exculenta Crantz, is known as camoteng-kahoy or balinghoy in the Philippines. The production of thermoplastic starch (also known as plasticized starch or TPS) basically involves three essential components, namely: starch, plasticizer and thermomechanical energy. However, this material has high water solubility and may lose their mechanical properties in humid conditions. One of the possible ways to overcome this problem is through nanocomposite in which consist of a polymer matrix reinforced with nano-dimensional particles. This research involves the processing of cassava starch into thermoplastic starch for packaging application that can be biodegraded in soil or compostable after its usage. Thermoplastic starchs from cassava starch and different nanomaterials were processed by melt-blending method in a twin-screw extruder. The four nanofillers - nanoclay (NC), halloysite nanotube (HNT), nanozeolite (NZ), and nanocalcium carbonate (NCC) were incorporated into the starch matrix in a 3 phr concentration. The resulting biocomposites were characterized in terms of mechanical properties, morphology, thermal properties, moisture absorption, and crystallinity. The newly developed technology based on cassava starch/nano-scale particles nanocomposites upgrade the hdydrophylic and mechanical properties of starch based films. Homogeneously dispersing nanometer size materials, with high length

  1. Production of plasticized thermoplastic starch by spray drying

    NARCIS (Netherlands)

    Niazi, Muhammad Bilal Khan

    2013-01-01

    De doelen van het onderzoek van Bilal Niazi zijn het vaststellen van structuur-verwerking-eigenschap relaties voor thermoplastisch zetmeel (TPS, een bioplastic op basis van zetmeel) geproduceerd via sproeidrogen en het maken van amorf zetmeel voor de productie van biodegradeerbare films. TPS is

  2. Production of plasticized thermoplastic starch by spray drying

    OpenAIRE

    Niazi, Muhammad Bilal Khan

    2013-01-01

    De doelen van het onderzoek van Bilal Niazi zijn het vaststellen van structuur-verwerking-eigenschap relaties voor thermoplastisch zetmeel (TPS, een bioplastic op basis van zetmeel) geproduceerd via sproeidrogen en het maken van amorf zetmeel voor de productie van biodegradeerbare films. TPS is gevoelig voor vocht, maar die gevoeligheid is te beïnvloeden door het toevoegen van een weekmaker. Niazi gebruikte verschillende weekmakers om de eigenschappen van de TPS-mengsels te bestuderen. Bijzon...

  3. PHYSICOCHEMICAL CHARACTERIZATION OF NATURAL AND ACETYLATED THERMOPLASTIC CASSAVA STARCH

    Directory of Open Access Journals (Sweden)

    JOSE MINA

    2011-01-01

    Full Text Available Almidón de Yuca natural y acetilado fueron plastifi cados empleando un extrusor de doble husillo y almacenados a 25 °C y 54 % de humedad relativa. El índice de cristalinidad, estimado como el cociente de las bandas de FTIR a 1047 (fase cristalina y a 1022 cm-1 (fase amorfa disminuyó en ambos almidones debido al proceso de plastifi cación. Mediante las micrografías de SEM se pudo observar que el proceso de plastifi cación destruyó casi por completo la estructura granular de los almidones. Los resultados de TGA mostraron que la energía de activación, Ea, disminuyó con el proceso de plastifi cación. Por otra parte se encontró que el almidón termoplástico acetilado presentó una Tg, absorción de agua y resistencia a tensión menores en comparación con el almidón termoplástico natural, mientras que su elongación a la ruptura fue mayor. Este comportamiento sugirió que la esterifi cación de los grupos hidroxilos del almidón natural redujeron las interacciones entre las cadenas del almidón plastifi cado.

  4. Heat expanded starch-based compositions.

    Science.gov (United States)

    Glenn, Gregory M; Klamczynski, Artur K; Holtman, Kevin M; Shey, Justin; Chiou, Bor-Sen; Berrios, Jose; Wood, Delilah; Orts, William J; Imam, Syed H

    2007-05-16

    A heat expansion process similar to that used for expanded bead polystyrene was used to expand starch-based compositions. Foam beads made by solvent extraction had the appearance of polystyrene beads but did not expand when heated due to an open-cell structure. Nonporous beads, pellets, or particles were made by extrusion or by drying and milling cooked starch slurries. The samples expanded into a low-density foam by heating 190-210 degrees C for more than 20 s at ambient pressures. Formulations containing starch (50-85%), sorbitol (5-15%), glycerol (4-12%), ethylene vinyl alcohol (EVAL, 5-15%), and water (10-20%) were studied. The bulk density was negatively correlated to sorbitol, glycerol, and water content. Increasing the EVAL content increased the bulk density, especially at concentrations higher than 15%. Poly(vinyl alcohol) (PVAL) increased the bulk density more than EVAL. The bulk density was lowest in samples made of wheat and potato starch as compared to corn starch. The expansion temperature for the starch pellets decreased more than 20 degrees C as the moisture content was increased from 10 to 25%. The addition of EVAL in the formulations decreased the equilibrium moisture content of the foam and reduced the water absorption during a 1 h soaking period.

  5. Rheological properties of olefinic thermoplastic elastomer blends

    NARCIS (Netherlands)

    Sengers, W.G.F.

    2005-01-01

    Thermoplastic Elastomers (TPE) are a class of materials that have rubber-like properties and can be processed like thermoplastic polymers. In this thesis, the rheological properties of two TPE blends are correlated to their morphology. The thermoplastic vulcanisates (TPV) consist of micron-sized,

  6. Friction Testing of Thermoplastic Composites

    NARCIS (Netherlands)

    Sachs, Ulrich; Haanappel, Sebastiaan; Rietman, Bert; Akkerman, Remko; Erath, Mark A.

    2011-01-01

    Friction phenomena play a major role in thermoplastic composite forming processes. In order to make use of the large potential these materials have, accurate CAE tools are needed that as a consequence incorporate temperature, pressure and velocity dependent friction behavior. To obtain a sound

  7. Robust and biodegradable elastomers based on corn starch and polydimethylsiloxane (PDMS).

    Science.gov (United States)

    Ceseracciu, Luca; Heredia-Guerrero, José Alejandro; Dante, Silvia; Athanassiou, Athanassia; Bayer, Ilker S

    2015-02-18

    Designing starch-based biopolymers and biodegradable composites with durable mechanical properties and good resistance to water is still a challenging task. Although thermoplastic (destructured) starch has emerged as an alternative to petroleum-based polymers, its poor dimensional stability under humid and dry conditions extensively hinders its use as the biopolymer of choice in many applications. Unmodified starch granules, on the other hand, suffer from incompatibility, poor dispersion, and phase separation issues when compounded into other thermoplastics above a concentration level of 5%. Herein, we present a facile biodegradable elastomer preparation method by incorporating large amounts of unmodified corn starch, exceeding 80% by volume, in acetoxy-polyorganosiloxane thermosets to produce mechanically robust, hydrophobic bioelastomers. The naturally adsorbed moisture on the surface of starch enables autocatalytic rapid hydrolysis of polyorganosiloxane to form Si-O-Si networks. Depending on the amount of starch granules, the mechanical properties of the bioelastomers can be easily tuned with high elastic recovery rates. Moreover, starch granules considerably lowered the surface friction coefficient of the polyorganosiloxane network. Stress relaxation measurements indicated that the bioelastomers have strain energy dissipation factors that are lower than those of conventional rubbers, rendering them as promising green substitutes for plastic mechanical energy dampeners. Corn starch granules also have excellent compatibility with addition-cured polysiloxane chemistry that is used extensively in microfabrication. Regardless of the starch concentration, all of the developed bioelastomers have hydrophobic surfaces with lower friction coefficients and much less water uptake capacity than those of thermoplastic starch. The bioelastomers are biocompatible and are estimated to biodegrade in Mediterranean seawater within three to six years.

  8. Hyperphosphorylation of cereal starch

    DEFF Research Database (Denmark)

    Carciofi, Massimiliano; Shaik, Shahnoor Sultana; Jensen, Susanne Langgård

    2011-01-01

    Plant starch is naturally phosphorylated at a fraction of the C6 and the C3 hydroxyl groups during its biosynthesis in plastids. Starch phosphate esters are important in starch metabolism and they also generate specific industrial functionality. Cereal grains starch contains little starch bound...... phosphate compared with potato tuber starch and in order to investigate the effect of increased endosperm starch phosphate, the potato starch phosphorylating enzyme glucan water dikinase (StGWD) was overexpressed specifically in the developing barley endosperm. StGWD overexpressors showed wild......-type phenotype. Transgenic cereal grains synthesized starch with higher starch bound phosphate content (7.5 (±0.67) nmol/mg) compared to control lines (0.8 (±0.05) nmol/mg) with starch granules showing altered morphology and lower melting enthalpy. Our data indicate specific action of GWD during starch...

  9. Poly(vinyl alcohol) composite films with high percent elongation prepared from amylose-fatty ammonium salt inclusion complexes

    Science.gov (United States)

    Amylose inclusion complexes prepared from cationic fatty ammonium salts and jet-cooked high amylose starch were combined with poly(vinyl alcohol) (PVOH) to form glycerol-plasticized films. Their tensile properties were compared with similar films prepared previously with analogous anionic fatty acid...

  10. Aroma interactions with starch

    DEFF Research Database (Denmark)

    Jørgensen, Anders Dysted

    Starches are used to enhance aroma perception in low-fat foods. Aroma compounds can bind physically to the starch in grooves on the surface or they can form complexes inside amylose helices. This study has been divided into two parts: one part regarding binding of aromas to starches and their aroma......-release, and another part regarding stimulation of a fungal secretome using different carbohydrates. In the first part, nine aromas and one aroma-mixture were mixed with nine different starches, including genetically modified starches. The objective of this sub-project was to bind aromas to the starches to 15 weight......-percent. Aroma binding was tested on both amorphous starches and on native starch granules. A series of aldehydes and alcohols were also tested for binding to the starches. The aromas with the highest volatility were positively retained by starch, whereas for aromas with a lower volatility the starch had...

  11. Synthesis and characterization of maleic anhydride esterified corn starch by the dry method.

    Science.gov (United States)

    Zuo, Yingfeng; Gu, Jiyou; Yang, Long; Qiao, Zhibang; Tan, Haiyan; Zhang, Yanhua

    2013-11-01

    Maleic anhydride esterified starch was synthesized by a dry method using corn starch as the material and maleic anhydride as the esterifying agent. The esterified starch (ES) was analyzed by Fourier transform infrared spectroscopy (FTIR) and X-ray photoelectron spectroscopy (XPS), which confirmed that there was a successful esterification reaction between the maleic anhydride and corn starch. The effects of reaction temperature and time on the degree of substitution of esterified starch were studied, where the results showed that 80 °C of reaction temperature and 3h of reaction time were optimal conditions. The result of XPS testing demonstrated that the esterification reaction led to increase of ester bonds in starch. The scanning electron microscopy (SEM) and laser particle size analyzer results showed that esterification led to roughness on the surface of the starch particle, and the particle size and distribution rate of esterification starch became larger. X-ray diffraction (XRD) analysis demonstrated that esterification reaction did not change the crystalline type of native starch. The differential scanning calorimeter (DSC) and thermo gravimetric analysis (TGA) confirmed that destruction of the crystal structure resulted in improved thermoplasticity of the starch, decreased the gelatinization temperature and increased the thermogravimetric rate of esterification starch. Copyright © 2013 Elsevier B.V. All rights reserved.

  12. Diamond turning of thermoplastic polymers

    Energy Technology Data Exchange (ETDEWEB)

    Smith, E.; Scattergood, R.O.

    1988-12-01

    Single point diamond turning studies were made using a series of thermoplastic polymers with different glass transition temperatures. Variations in surface morphology and surface roughness were observed as a function of cutting speed. Lower glass transition temperatures facilitate smoother surface cuts and better surface finish. This can be attributed to the frictional heating that occurs during machining. Because of the very low glass transition temperatures in polymeric compared to inorganic glasses, the precision machining response can be very speed sensitive.

  13. [Mechanical properties of thermoplastic materials].

    Science.gov (United States)

    Zhang, Ning; Bai, Yu-xing; Zhang, Kun-ya

    2010-09-14

    To investigate the mechanical properties of various brands of thermoplastic materials under different test conditions so as to analyze their influencing factors so as to provide a reference for improving the effect of invisible orthodontics. Three brands of thermoplastic materials, DR, Biolon and Erkodent, were selected. They were tested by Instron testing machine to measure their maximal stress and modulus under different processing modes, including pre-thermoforming, post-thermoforming and dipped in artificial saliva for two weeks after thermoforming. The data were analyzed by SPSS 11.5. Analyzed the mechanical properties change-trend under each test condition. The modulus (MPa) and maximum stress (MPa) of control group were significantly higher than those of thermoforming group (DR: 9.63±0.68 vs 7.85±0.61, 267±8 vs 199±6; Erkodent: 8.28±0.28 vs 7.59±0.45, 226±6 vs 199±6; Biolon: 8.85±0.41 vs 7.07±0.22, 237±6 vs 169±7, all P<0.05). The modulus (MPa) and maximum stress (MPa) of thermoforming group were significantly lower than those of saliva immersion group (DR: 7.85±0.61 vs 9.14±0.41, 199±6 vs 243±7; Erkodent: 7.59 ± 0.45 vs 8.38±0.29, 199±6 vs 212±7; Biolon: 7.07±0.22 vs 7.90±0.31, 169±7 vs 197±5, all P<0.05). The different brands of thermoplastic materials have different mechanical properties. The different processing modes influence the mechanical properties of thermoplastic materials. The mechanical properties decrease after thermoforming and increase after saliva immersion.

  14. Residual Stresses in Thermoplastic Composites: A Review

    Directory of Open Access Journals (Sweden)

    M.M. Shokrieh

    2008-12-01

    Full Text Available Applications of thermoplastic composites have developed extensively. The thermoplastic composites in comparison with the thermoset composites have many advantages. Thermoplastic composites can be melted and remolded many times. The duration of manufacturing process of these composites is short, producing very tough material, and the welding ability and multiple recyclings are their further advantages. The lack of knowledge in this group of composites is the main obstacle in their development. In this review the research works in the field of residual stresses in thermoplastic composites is presented. First, a literature survey on the available research on residual stresses on thermoplastics and thermoplastic composites reinforced with short fibers is compiled. Moreover a review on the available research on residual stresses on thermoplastic composites reinforced with long fibers is presented as well. The effects of the residual stresses on these composites are discussed. Experimental techniques for the measurement of residual stresses in thermoplastic composites and the methods for reducing the existing residual stresses are studied.

  15. Interlaminar toughness of fusion bonded thermoplastic composites

    NARCIS (Netherlands)

    Sacchetti, Francisco R.

    2017-01-01

    Thermoplastic composites are of increasing interest to the aerospace industry. The melt-processability of the thermoplastic matrix allows for fast manufacturing and assembling techniques, such as thermoforming and fusion bonding, which are also highly suitable for process automation. Fusion bonding

  16. Preparação e caracterização de compósitos poliméricos baseados em amido termoplástico e materiais de alta área superficial: zeólita ZSM-5 e sílica coloidal Preparation and characterization of polymeric composites based on thermoplastic starch and high surface area materials: ZSM-5 zeolite and colloidal silica

    Directory of Open Access Journals (Sweden)

    Fábio Plotegher

    2013-01-01

    Full Text Available Foram produzidas amostras de amido termoplástico (TPS reforçadas com materiais de alta área superficial, com o intuito de verificar a variação nas propriedades do polímero, com especial enfoque na sua permeabilidade a vapor d'água. Foram utilizadas como carga a sílica coloidal (área superficial de 122,7 m²/g e uma zeólita do tipo ZSM-5, produzida em laboratório (área superficial de 261,3 m²/g, em teores de 2 a 10% em massa. Os resultados demonstraram que a adição de ambos os materiais melhorou as propriedades mecânicas do TPS, embora nos maiores teores houve redução da qualidade das interfaces e dessas propriedades, principalmente para a ZSM-5. Em todos os casos a introdução da carga inorgânica reduziu a permeabilidade ao vapor d'água em até 20% quando comparada à permeabilidade do TPS, porém a melhor dispersão da sílica coloidal na matriz permitiu as maiores reduções, apesar da área superficial inferior.Compositions of thermoplastic starch (TPS reinforced by high surface area materials were produced, intending to study the variation in polymer properties, focusing on the permeability to water vapor. Colloidal silica (surface area 122.7 m²/g and a ZSM-5 zeolite (surface area 261.3 m²/g were used, in loadings from 2 to 10% weight. The results demonstrated that the addition of both materials was favorable to the TPS mechanical properties, however in higher loadings the quality of polymer interfaces and these properties were negatively affected, especially for ZSM-5. In all the cases the inorganic particles reduced the permeability to water vapor in levels below 20% when compared to pure TPS, although the best dispersion of colloidal silica determined better reductions, despite its lower surface area.

  17. 76 FR 13660 - Polyvinyl Alcohol From Taiwan

    Science.gov (United States)

    2011-03-14

    ... COMMISSION Polyvinyl Alcohol From Taiwan Determination On the basis of the record \\1\\ developed in the... United States is materially injured by reason of imports from Taiwan of polyvinyl alcohol, provided for... of a preliminary determination by Commerce that imports of polyvinyl alcohol from Taiwan were being...

  18. Morphology and thermal properties of some green starch/poly(vinyl alcohol)/montmorillonite nanocomposites

    Czech Academy of Sciences Publication Activity Database

    Vasile, C.; Stoleriu, A.; Popescu, M. C.; Kelnar, Ivan; Dimonie, D.

    2008-01-01

    Roč. 42, SI 9-10 (2008), s. 549-568 ISSN 0576-9787 Institutional research plan: CEZ:AV0Z40500505 Keywords : starch * poly(vinyl alcohol ) * nanofillers Subject RIV: CD - Macromolecular Chemistry Impact factor: 0.262, year: 2008

  19. Charging transient in polyvinyl formal

    Indian Academy of Sciences (India)

    Unknown

    401–406. © Indian Academy of Sciences. 401. Charging transient in polyvinyl formal. P K KHARE*, P L JAIN† and R K PANDEY‡. Department of Postgraduate Studies & Research in Physics & Electronics, Rani Durgavati University,. Jabalpur 482 001, India. †Department of Physics, Government PG College, Damoh 470 ...

  20. Thermomechanical treatment of starch

    NARCIS (Netherlands)

    Goot, van der A.J.; Einde, van den R.M.

    2006-01-01

    Starch is used as a major component in many food and nonfood applications and determines the overall product properties to a large extent. It is therefore important to understand the effect of processing on starch. Many starch-based products are produced using a thermal as well as a mechanical

  1. Thermoplastic composites for ballistic application

    Science.gov (United States)

    Song, John Whachong

    2003-08-01

    Systematic studies of thermoplastic composites on ballistic impact failure and kinetic energy absorption mechanisms were examined on both semicrystalline and amorphous polymer matrix composites. By taking advantages of the nature of thermoplastic polymers, the main objective of this research was to develop armor grade composites with thermoplastic resin matrices through a understanding of the microscopic as well as macroscopic characteristics of the composites. In both semicrystalline neat resin and composites, the crystal formation and the degree of crystallinity of the polymer matrix were greatly influenced by processing conditions, especially, the cooling rate. As the cooling rate is decreased, more perfect crystal formation and amorphous rearrangements were evident vs cooling at higher rates. The relative degree of crystallinity of semicrystalline matrix composites was calculated using dynamic mechanical analysis (DMA). These values were in good agreement with neat resin values obtained via differantial scanning calorimeter (DSC). Unfortunately, the morphological perfection of the semicrystalline matrix exhibits negligible advantage on ballistic impact resistance. Failure of the composites under ballistic impact was localized and the kinetic energy absorption was low. Amorphous polymers were also greatly influenced by processing conditions. Furthermore, amorphous polymers exhibit large processing windows in terms of processing temperature, which allows the various processing manipulations for ballistic composite fabrication. As increasing processing temperature, glass transition temperature of the polymer and stiffness of the composite increased due to the morphological perfection and level of wetting, respectively. Ballistic impact resistance was found to be inversely proportional to the stiffness of the composites. Fiber wetting characteristics and polymer morphology changes during the cooling process are considered to be major contributors of this behavior

  2. The influence of starch oxidization and aluminate coupling agent on interfacial interaction, rheological behavior, mechanical and thermal properties of poly(propylene carbonate)/starch blends

    Science.gov (United States)

    Jiang, Guo; Zhang, Shui-Dong; Huang, Han-Xiong; The Key Laboratory of Polymer Processing Engineering of the Ministry of Education Team

    Poly(propylene carbonate) (PPC) is a kind of new biodegradable polymer that is synthesized by copolymerization of propylene oxide and carbon dioxide. In this work, PPC end-capped with maleic anhydride (PPCMA)/thermoplastic starch (TPS), PPCMA/thermoplastic oxidized starch (TPOS) and PPCMA/AL-TPOS (TPOS modified by aluminate coupling agent) blends were prepared by melt blending to improve its thermal and mechanical properties. FTIR results showed that there existed hydrogen-bonding interaction between PPCMA and starch. SEM observation revealed that the compatibility between PPCMA and TPOS was improved by the oxidation of starch. The enhanced interfacial interactions between PPCMA and TPOS led to a better performance of PPC blends such as storage modulus (G'), loss modulus (G''), complex viscosity (η*), tensile strength and thermal properties. Furthermore, the modification of TPOS by aluminate coupling agent (AL) facilitated the dispersion of oxidized starch in PPC matrix, and resulted in increasing the tensile strength and thermal stability. National Natural Science Foundation of China, National Science Fund of Guangdong Province.

  3. Improved construction materials for polar regions using microcellular thermoplastic foams

    Science.gov (United States)

    Cunningham, Daniel J.

    1994-01-01

    Microcellular polymer foams (MCF) are thermoplastic foams with very small cell diameters, less than 10 microns, and very large cell densities, 10(exp 9) to 10(exp 15) cells per cubic centimeter of unfoamed material. The concept of foaming polymers with microcellular voids was conceived to reduce the amount of material used for mass-produced items without compromising the mechanical properties. The reasoning behind this concept was that if voids smaller than the critical flaw size pre-existing in polymers were introduced into the matrix, they would not affect the overall strength of the product. MCF polycarbonate (PC), polystyrene (PS), and polyvinyl chloride (PVC) were examined to determine the effects of the microstructure towards the mechanical properties of the materials at room and arctic temperatures. Batch process parameters were discovered for these materials and foamed samples of three densities were produced for each material. To quantify the toughness and strength of these polymers, the tensile yield strength, tensile toughness, and impact resistance were measured at room and arctic temperatures. The feasibility of MCF polymers has been demonstrated by the consistent and repeatable MCF microstructures formed, but the improvements in the mechanical properties were not conclusive. Therefore the usefulness of the MCF polymers to replace other materials in arctic environments is questionable.

  4. Films prepared from poly(vinyl alcohol) and amylose-fatty acid salt inclusion complexes with increased surface hydrophobicity and high elongation

    Science.gov (United States)

    In this study, water-soluble amylose-inclusion complexes were prepared from high amylose corn starch and sodium salts of lauric, palmitic, and stearic acid by steam jet cooking. Cast films were prepared by combining the amylose complexes with poly(vinyl alcohol)(PVOH) solution at ratios varying from...

  5. Investigating the phase transformations in starch during gelatinisation

    International Nuclear Information System (INIS)

    Tan, I.; Sopade, P.A.; Halley, P.J.

    2003-01-01

    Full text: Starch, a natural polymer of amylose and amylopectin, continues to be a prime material for biodegradable plastic applications as well as many food and non-food uses. Raw starch exists as semicrystalline granules with complex internal supramolecular packing and can be hierarchically organised on four length scales: molecular scale (∼ Angstroms), lamellar structure (∼90 Angstroms); growth rings (∼ 0.1 μm) and the whole granule morphology (∼μm). Starch can be converted into thermoplastic material (TPS) through destructurisation in the presence of plasticisers under specific extrusion conditions. During the transformation of granular starch into TPS, the complex granular supramolecular structure gives rise to the characteristic endothermic first order transition known as gelatinization. Despite advances in research on starch gelatinisation, the precise structural change and transitions involved are still a matter of debate. Moreover, structural variables such as botanical origins, amylose/amylopectin ratio, macromolecular sizes, etc, have been known to influence the physicochemical properties of starch and the transitions it undergoes.While understanding the linkage between structural characteristics and gelatinisation behaviour will provide fundamental knowledge that is critical for the development of next-generation starch biodegradable plastics, this has proved difficult mainly due to poor knowledge of the exact mechanism involved in gelatinisation. This is further complicated by the sketchy idea on the role of structure and organisation of the starch granule. Studies in our laboratory on four types of maize starches with different amylose/amylopectin ratio revealed that although there is a general trend on the variation of gelatinisation parameters with plasticisers concentration, the extent of the variation are different for different types of starch. It was also found that these differences are not a directly related to the variation in

  6. Preparation and properties of Starch-g-PLA/poly(vinyl alcohol) composite film.

    Science.gov (United States)

    Hu, Yingmo; Wang, Qingling; Tang, Mingru

    2013-07-25

    Starch/lactic acid graft copolymer (Starch-g-PLA) was prepared by the in situ copolymerization of starch grafted with lactic acid catalyzed with sodium hydroxide, and then mixed with poly(vinyl alcohol) (PVA) to get composite films. The structures of the graft copolymer and composite films were characterized by Fourier transform infrared spectroscopy (FT-IR), X-ray diffraction (XRD) and scanning electron microscopy (SEM). The mechanical properties, water resistance, and thermal stability were also investigated. It was found that the compatibility of Starch-g-PLA and PVA was better than that of starch and PVA in the composite films. The tensile strength and elongation at break of the Starch-g-PLA/PVA composite film increased by 69.15% and 84.22%, respectively, while the water absorption decreased by 50.39%, which overcame the shortcomings of hydrophilicity and poor mechanical properties of Starch/PVA film. Thermogravimetric analysis (TGA) also showed that the thermal stability of Starch-g-PLA/PVA film was improved compared with Starch/PVA film. Copyright © 2013 Elsevier Ltd. All rights reserved.

  7. Synthesis of Poly(vinyl ether) Thermoplastic Elastomers Having Functional Soft Segments

    OpenAIRE

    今枝, 嗣人; 漆崎, 美智遠; 阪口, 壽一; 橋本, 保; Tsuguto, IMAEDA; Michio, URUSHISAKI; Toshikazu, SAKAGUCHI; Tamotsu, HASHIMOTO

    2013-01-01

    The ABA-type triblock copolymers consisting of poly(2-adarnantyl vinyl ether) [poly(2-AdVE) as outer hard segments and poly(6-acetoxyhexyl vinyl ether) [poly(AcHVE)] poly(6-hydroxyhexyl vinyl ether) [poly(H HVE)], or poly(2-(2-methoxyethoxy)ethyl vinyl ether [poly(MOEOVE)] as inner soft segments were synthesized by sequential living cationic polymerization. Despite the presence of polar functional groups such as ester, hydroxy, and oxyethylene units in their soft segments, the two polymer seg...

  8. Study on Shape Memory of Poly(vinyl chloride/Thermoplastic Polyester Urethane Blends

    Directory of Open Access Journals (Sweden)

    B. Rashidi

    2007-06-01

    Full Text Available In this research, shape memory effect of polycaprolactone based polyurethane/poly(vinyl chloride blends in which the PVC weight percentage are 10, 20, 30, 40, 60 and 80 were studied using DMA apparatus. The compatibility, tension and dynamic-mechanical properties of these blends have been studied by the authors and this paper specifically deals with the tests results of shape memory effect. The results of tension tests in about 20 percent showed that with increasing PVC content in the blends, recovery rate of temporary shape to permanent shape, the degree of recovery, and the fixity in quantity of temporary shape are improved. Therefore, the supplementary shape memory tests were performed on the blend with the highest PVC weight percent (80 percent. In this blend, with increasing tension in thermomechanical cycle, the amount of recovery to earlier shape is decreased due to higher plastic strain. The shape memory tests in consecutive cycles were done on this blend and the behavior of the first cycle was compared with the second and the third cycles. One small tensile handy apparatus was used in order to accomplish shape memory tests in higher tension values and the DMA results were registered. In this research the blend with 80 weight percent of PVC as the best shape memory effect was selected.

  9. Starch Bioengineering in Barley

    DEFF Research Database (Denmark)

    Shaik, Shahnoor Sultana

    Starch represents the most important carbohydrate used for food and feed purposes. Increasingly, it is also used as a renewable raw material, as a source of biofuel, and for many different industrial applications. Progress in understanding starch biosynthesis, and investigations of the genes...... involved in this process, has enabled the genetic modification f crops in a rational manner to produce novel designer starches with improved functionality. The hypothesis of the present study is that the hyper-phosphorylation of cereal endosperm starch makes it easily accessible and degradable...... by the amylolytic enzymes while the amylose-only endosperm starch exhibits high resistance to degradation and hence less available for degradation. With the aim to investigate the hypothesis, starch molecular structures were modulated with the above mentioned modifications and were studied for the effects...

  10. Enzymatic modification of starch

    DEFF Research Database (Denmark)

    Jensen, Susanne Langgård

    In the food industry approaches for using bioengineering are investigated as alternatives to conventional chemical and physical starch modification techniques in development of starches with specific properties. Enzyme-assisted post-harvest modification is an interesting approach to this, since...... it is considered a clean and energy saving technology. This thesis aimed to investigate the effect of using reaction conditions, simulating an industrial process, for enzymatic treatment of starch with branching enzyme (BE) from Rhodothermus obamensis. Thus treatements were conducted at 70°C using very high...... of the obtained products and were correlated to properties of the starch substrates. It was found that the obtained products differed depending on both the conditions used and the properties of the starch. Products of starch from certain origins completely lost their granular structure during the enzyme treatment...

  11. Starch Bioengineering in Barley

    DEFF Research Database (Denmark)

    Shaik, Shahnoor Sultana

    of modified starches (in comparison to wild-type) during grain germination, development and on its pathogen resistance during Fusarium Head blight (FHB). The targets were the phosphate content, which has potential industrial applications and amylose content having valuable food and feed applications...... starch deposition in these lines in combination with suppressed hydrolase activities led to temporal and compensating redirection of starch, sugar and protein metabolism in order to maintain the metabolic dynamics during germination. Further investigations on grain development revealed the differences...... of these modified starches and the modifications on germination and it was observed that HP did not show higher starch mobilization or degradation (despite of lower hydrolase activities), while AO showed significantly lower starch mobilization compared to wild-type (WT). This study oncluded that the inadequate...

  12. Multi-scale effects in the consolidation of thermoplastic laminates

    NARCIS (Netherlands)

    Grouve, Wouter Johannes Bernardus; Akkerman, Remko

    2009-01-01

    Consolidation experiments were performed on thermoplastic composite laminates produced by film- stacking. The results suggest that the consolidation takes place in different stages: plastic deformation of the thermoplastic film, meso-impregnation and finally micro-impregnation. However, the

  13. Effect of the Glycerol and Lignin Extracted from Piassava Fiber in Cassava and Corn Starch Films

    OpenAIRE

    Souza de Miranda,Cleidiene; Ferreira,Marina Santos; Magalhães,Mariana Tibo; Gonçalves,Ana Paula Bispo; Carneiro de Oliveira,Jamerson; Guimarães,Danilo Hansen; José,Nadia Mamede

    2015-01-01

    Several alternatives have been considered to minimize the environmental impact caused by conventional polymers. This study aims to evaluate the chemical, mechanical and morphological properties of flexible thermoplastic films of cassava and corn starch, using glycerol and lignin as plasticizers and reinforcement. The films were produced through casting. It was observed that the presence of lignin effectively increased the maximum stress and the elastic modulus by about of 840% and 4200%, resp...

  14. Development of Lignin-Based Polyurethane Thermoplastics

    Energy Technology Data Exchange (ETDEWEB)

    Saito, Tomonori [ORNL; Perkins, Joshua H [ORNL; Jackson, Daniel C [ORNL; Trammell, Neil E [ORNL; Hunt, Marcus A [ORNL; Naskar, Amit K [ORNL

    2013-01-01

    In our continued effort to develop value-added thermoplastics from lignin, here we report utilizing a tailored feedstock to synthesize mechanically robust thermoplastic polyurethanes at very high lignin contents (75 65 wt %). The molecular weight and glass transition temperature (Tg) of lignin were altered through cross-linking with formaldehyde. The cross-linked lignin was coupled with diisocyanate-based telechelic polybutadiene as a network-forming soft segment. The appearance of two Tg s, around 35 and 154 C, for the polyurethanes indicates the existence of two-phase morphology, a characteristic of thermoplastic copolymers. A calculated Flory-Huggins interaction parameter of 7.71 also suggests phase immiscibility in the synthesized lignin polyurethanes. An increase in lignin loading increased the modulus, and an increase in crosslink-density increased the modulus in the rubbery plateau region of the thermoplastic. This path for synthesis of novel lignin-based polyurethane thermoplastics provides a design tool for high performance lignin-based biopolymers.

  15. The influence of miscibility and micro - structure on the surface defects of some starch bio – hybrides

    Czech Academy of Sciences Publication Activity Database

    Dimonie, D.; Kelnar, Ivan; Socoteanu, R.; Darie, R. N.; Pop, F. S.; Zaharia, C.; Petrea, C.; Nemteanu, M.; Coserea, R. M.

    2010-01-01

    Roč. 47, č. 4 (2010), s. 486-491 ISSN 0025-5289 Institutional research plan: CEZ:AV0Z40500505 Keywords : polyvinyl alcohol * starch * multilayered silicate Subject RIV: CD - Macromolecular Chemistry Impact factor: 0.873, year: 2008 http://www.revmaterialeplastice.ro/pdf/DIMONIE%20D.pdf%204%2010.pdf

  16. CARACTERIZACIÓN FÍSICO-MECÁNICA DE UN ALMIDÓN TERMOPLÁSTICO (TPS DE YUCA Y ANÁLISIS INTERFACIAL CON FIBRAS DE FIQUE CARACTERIZAÇÃO FÍSICO-MECÂNICO DE UM AMIDO TERMOPLÁSTICO (TPS DE MANDIOCA E ANÁLISE INTERFACIAL DE FIBRAS DE FIQUE PHYSICO-MECHANICAL CHARACTERIZATION OF THERMOPLASTIC CASSAVA STARCH (TPS AND INTERFACIAL ANALYSIS WITH FIQUE FIBERS

    Directory of Open Access Journals (Sweden)

    JOSE H. MINA H.

    2012-12-01

    de físico-química e mecânica. Verificou-se que os TPS apresentou uma absorção de humidade em equilíbrio de cerca de 10.5% e de resistência máxima, o módulo de elasticidade à tracção e tensão de 1.5 MPa, 42.5 MPa e 26%, respectivamente. Além disso, foi a resistência ao cisalhamento interfacial (RCI entre TPS e as fibras com o aumento de tratamento de superfície de Fique; sendoisso devido à rugosidade aumentada conseguida com a alcalinização.In order to assess the feasibility of reinforcing a thermoplastic starch (TPS matrix with fique fibers, were tested using micro-mechanical technique of pull-out. TPS was obtained from plasticization, with glycerol, of native cassava starch (manihot sculenta Crantz using an extrusion process. To estimate the interfacial shear strength (ISS were used both native and modified surface Fique fibers, from an alkaline treatment. For the preparation of test specimens TPS was pelletized, milled and then molding in the form of plates as a process of compression molding, the material was conditioned at 25°C and 54% of relative humidity, prior to physical-chemical and mechanical. It was found that the TPS presented a moisture absorption at equilibrium of about 10.5% and maximum strength, elastic modulus and tensile strain of 1.5 MPa, 42.5 MPa and 26% respectively. Furthermore, it was the interfacial shear strength (ISS between TPS and the fibers increased with surface treatment Fique, which was also due to increased roughness achieved with the alkalization.

  17. Modelling of the viscoelastic behaviour of steel reinforced thermoplastic pipes

    NARCIS (Netherlands)

    Kruijer, M.P.; Warnet, Laurent; Akkerman, Remko

    2006-01-01

    This paper describes the analysis of the time dependent behaviour of a steel reinforced thermoplastic pipe. This new class of composite pipes is constructed of a HDPE (high-density polyethylene) liner pipe, which is over wrapped with two layers of thermoplastic tape. The thermoplastic tapes are

  18. 75 FR 61175 - Polyvinyl Alcohol From Taiwan

    Science.gov (United States)

    2010-10-04

    ... COMMISSION Polyvinyl Alcohol From Taiwan AGENCY: United States International Trade Commission. ACTION... industry in the United States is materially retarded, by reason of less-than-fair-value imports from Taiwan... of polyvinyl alcohol from Taiwan are being sold in the United States at less than fair value within...

  19. Reinforcing thermoplastics with hydrogen bonding bridged inorganics

    Energy Technology Data Exchange (ETDEWEB)

    Du Mingliang, E-mail: du@zstu.edu.c [Key Laboratory of Advanced Textile Materials and Manufacturing Technology, Ministry of Education, Zhejiang Sci-Tech University, Hangzhou 310018 (China); Guo Baochun, E-mail: psbcguo@scut.edu.c [Department of Polymer Materials and Engineering, South China University of Technology, Guangzhou 510640 (China); Liu Mingxian; Cai Xiaojia; Jia Demin [Department of Polymer Materials and Engineering, South China University of Technology, Guangzhou 510640 (China)

    2010-01-15

    A new reinforcing strategy for thermoplastics via hydrogen bonding bridged inorganics in the matrix was proposed. The hydrogen bonds could be formed in thermoplastics matrices with the incorporation of a little organics containing hydrogen bonding functionalities. Isotactic polypropylene (PP), polyamide 6 (PA 6), and high density polyethylene (HDPE), together with specific inorganics and organics were utilized to verify the effectiveness of the strategy. The investigations suggest that the hydrogen bonding bridged inorganics led to substantially increased flexural properties. The results of attenuated total refraction Fourier transform infrared spectroscopy (ATR-FTIR) and X-ray photoelectron spectra (XPS) indicate the formation of hydrogen bonding among the inorganics and organics in the composites.

  20. Polyvinyl alcohol hydrogels for iontohporesis

    Science.gov (United States)

    Bera, Prasanta; Alam, Asif Ali; Arora, Neha; Tibarewala, Dewaki Nandan; Basak, Piyali

    2013-06-01

    Transdermal therapeutic systems propound controlled release of active ingredients through the skin into the systemic circulation in a predictive manner. Drugs administered through these systems escape first-pass metabolism and maintain a steady state scenario similar to a continuous intravenous infusion for up to several days. The iontophoresis deal with the systemic delivery of the bioactive agents (drug) by applying an electric current. It is basically an injection without the needle. The iontophoretic system requires a gel-based matrix to accommodate the bioactive agent. Hydrogels have been used by many investigators in controlled-release drug delivery systems because of their good tissue compatibility and easy manipulation of swelling level and, thereby, solute permeability. In this work we have prepared polyvinyl alcohol (PVA) hydrogel. We have cross linked polyvinyl alcohol chemically with Glutaraldehyde with different wt%. FTIR study reveals the chemical changes during cross linking. Swelling in water, is done to have an idea about drug loading and drug release from the membrane. After drug loading to the hydrogels, we have studied the drug release property of the hydrogels using salicylic acid as a model drug.

  1. Potato starch synthases

    NARCIS (Netherlands)

    Nazarian-Firouzabadi, Farhad; Visser, Richard G.F.

    2017-01-01

    Starch, a very compact form of glucose units, is the most abundant form of storage polyglucan in nature. The starch synthesis pathway is among the central biochemical pathways, however, our understanding of this important pathway regarding genetic elements controlling this pathway, is still

  2. Chlorophyll and starch assays

    OpenAIRE

    sprotocols

    2015-01-01

    Chlorophyll, starch, and sugar contents are good indicators of growth vigor in plants. To measure the chlorophyll content, we used a modified protocol (1,2). The starch content was determined using iodine staining (3) and enzymatic reactions (4-6).

  3. DEVELOPMENT OF ADHESIVE TO THE BASIS OF CORN AND CASSAVA STARCH

    Directory of Open Access Journals (Sweden)

    Rosane Furtado Fabrício

    2014-05-01

    Full Text Available Corn and native cassava starch were modified by oxidation and acid hydrolysis, aiming to develop paper and paperboard stickers. The oxidation was made with Sodium hypochlorite (NaOCl in two distinct concentrations of active chloride which is present on oxidizing agent solution. The synthesis resulting products were used to make stickers and they were compared to corn and cassava starch based stickers without any modification, as well as commercial stickers based on polyvinyl acetate (PVA. Two different methodologies were tested using acid hydrolysis to modify corn and cassava starch, both using phosphoric acid (H3PO4 in order to obtain dextrin and subsequently use it in the production of stickers and also comparing them to petrochemical-based commercial stickers. Considering the different starch modifications methods (oxidation and acid hydrolysis, stickers based on renewable raw material were obtained, which combine biodegradability, low costs and availability.

  4. Effects of Radiation on Mechanical Properties of Poly (butylene succinate) and Cassava Starch Blends

    International Nuclear Information System (INIS)

    Hemvichian, K.; Dechasasawat, K.; Kangsumrith, W.; Suwanmala, P.

    2014-01-01

    This research compared the effects of gamma and electron beam irradiation at different doses on the mechanical properties of polymer blends between poly(butylene succinate) (PBS) and cassava starch. Two types of starch were used to prepare thermoplastic starch (TPS), native cassava starch and hydrophobic starch. PBS/TPS blends were compounded at five different weight ratios using a twin-screw extruder. Mechanical properties and degradation were evaluated in comparison to unirradiated samples. Results indicated that the incorpora- tion of TPS prepared from native cassava starch decreased the mechanical properties of PBS/TPS blends, whereas the addition of TPS prepared from hydrophobic starch improved the mechanical properties of the blends. In addition, the maximum mechanical properties of PBS/TPS blends were achieved when samples were exposed to irradiation at 120 kGy. Using soil burial evaluation, the degradation rate of blends was found to increase with the addition of TPS. Therefore we have demonstrated in this study that the type of TPS and irradiation treatment can significantly alter the mechanical properties and degradation of PBS/TPS blends.

  5. Thermoplastic film camera for holographic recording

    International Nuclear Information System (INIS)

    Liegeois, C.; Meyrueis, P.

    1982-01-01

    The design thermoplastic-film recording camera and its performance for holography of extended objects are reported. Special corona geometry and accurate control of development heat by constant current heating and high resolution measurement of the develop temperature make easy recording of reproducible, large aperture holograms possible. The experimental results give the transfer characteristics, the diffraction efficiency characteristics and the spatial frequency response. (orig.)

  6. Coal swelling and thermoplasticity under high pressure

    Energy Technology Data Exchange (ETDEWEB)

    Ndaji, F.E.; Butterfield, I.M.; Thomas, K.M. (Newcastle upon Tyne University, Newcastle upon Tyne (United Kingdom). Northern Carbon Research Labs., Dept. of Chemistry)

    1992-01-01

    The literature on the following topics is reviewed: swelling and agglomeration of coal; measurements of swelling index and dilatometric and plastometric properties at high pressures; and the effects of oxidation, tar addition and minerals on high-pressure thermoplastic properties. 34 refs., 6 figs.

  7. The reactive extrusion of thermoplastic polyurethane

    NARCIS (Netherlands)

    Verhoeven, Vincent Wilhelmus Andreas

    2006-01-01

    The objective of this thesis was to increase the understanding of the reactive extrusion of thermoplastic polyurethane. Overall, several issues were identified: • Using a relative simple extrusion model, the reactive extrusion process can be described. This model can be used to further investigate

  8. Identifying thermal breakdown products of thermoplastics.

    Science.gov (United States)

    Guillemot, Marianne; Oury, Benoît; Melin, Sandrine

    2017-07-01

    Polymers processed to produce plastic articles are subjected to temperatures between 150°C and 450°C or more during overheated processing and breakdowns. Heat-based processing of this nature can lead to emission of volatile organic compounds (VOCs) into the thermoplastic processing shop. In this study, laboratory experiments, qualitative and quantitative emissions measurement in thermoplastic factories were carried out. The first step was to identify the compounds released depending on the thermoplastic nature, the temperature and the type of process. Then a thermal degradation protocol that can extrapolate the laboratory results to industry scenarios was developed. The influence of three parameters on released thermal breakdown products was studied: the sample preparation methods-manual cutting, ambient, or cold grinding-the heating rate during thermal degradation-5, 10 20, and 50°C/min-and the decomposition method-thermogravimetric analysis and pyrolysis. Laboratory results were compared to atmospheric measurements taken at 13 companies to validate the protocol and thereby ensure its representativeness of industrial thermal processing. This protocol was applied to most commonly used thermoplastics to determine their thermal breakdown products and their thermal behaviour. Emissions data collected by personal exposure monitoring and sampling at the process emission area show airborne concentrations of detected compounds to be in the range of 0-3 mg/m 3 under normal operating conditions. Laser cutting or purging operations generate higher pollution levels in particular formaldehyde which was found in some cases at a concentration above the workplace exposure limit.

  9. Production and characterization of novel starch and poly(butylene adipate-co-terephthalate)-based materials and their applications

    Science.gov (United States)

    Stagner, Jacqueline Ann

    This work focuses on the production and characterization of blends of maleated thermoplastic starch (MTPS) and poly(butylenes adipate-co-terephthalate) and their application for use as thermoformed objects, films, and foams. First, by the production and characterization of maleated thermoplastic starch (MTPS) synthesized by reactive extrusion in a twin-screw extruder, a better understanding of MTPS was gained. This reactive thermoplastic starch was prepared with glycerol as the plasticizer, maleic anhydride (MA), and free-radical initiator, 2,5-bis(tert-butylperoxy)-2,5-dimethylhexane (Luperox 101). Dynamic light scattering (DLS), differential scanning calorimetry (DSC), Fourier transform infrared spectroscopy (FTIR), soxhlet extraction in acetone, and environmental scanning electron microscopy (ESEM) were performed to determine the effect of maleation, extrusion temperature, initiator concentration, and maleic anhydride concentration on the resulting MTPS. Next, maleated thermoplastic starch (MTPS) and thermoplastic starch (TPS) were reactively blended in a twin-screw extruder with a biodegradable polyester, poly(butylene adipate-co-terephthalate) (PBAT). The blends were extruded to produce thermoformable sheets. The mechanical properties of the sheets were characterized by tensile and puncture tests. Proof of grafting was determined by soxhlet extraction in dichloromethane and FTIR analysis. Observations of the thermal properties were made using DSC, while the surface of the sheets was imaged using ESEM. Blends of MTPS and PBAT were also extruded to produce films. Mechanical testing (tensile and puncture tests) and barrier performance testing (carbon dioxide, oxygen, and water vapor permeability) were performed on the films. Transmission electron microscopy (TEM) was used to image the blends and to view the dispersion of the various phases. Finally, blends of MTPS and PBAT were extruded with an endothermic chemical blowing agent to produce foams. The foams were

  10. Characterization of starch nanoparticles

    Science.gov (United States)

    Szymońska, J.; Targosz-Korecka, M.; Krok, F.

    2009-01-01

    Nanomaterials already attract great interest because of their potential applications in technology, food science and medicine. Biomaterials are biodegradable and quite abundant in nature, so they are favoured over synthetic polymer based materials. Starch as a nontoxic, cheap and renewable raw material is particularly suitable for preparation of nanoparticles. In the paper, the structure and some physicochemical properties of potato and cassava starch particles of the size between 50 to 100 nm, obtained by mechanical treatment of native starch, were presented. We demonstrated, with the aim of the Scanning Electron Microscopy (SEM) and the non-contact Atomic Force Microscopy (nc-AFM), that the shape and dimensions of the obtained nanoparticles both potato and cassava starch fit the blocklets - previously proposed as basic structural features of native starch granules. This observation was supported by aqueous solubility and swelling power of the particles as well as their iodine binding capacity similar to those for amylopectin-type short branched polysaccharide species. Obtained results indicated that glycosidic bonds of the branch linkage points in the granule amorphous lamellae might be broken during the applied mechanical treatment. Thus the released amylopectin clusters could escape out of the granules. The starch nanoparticles, for their properties qualitatively different from those of native starch granules, could be utilized in new applications.

  11. Future cereal starch bioengineering

    DEFF Research Database (Denmark)

    Blennow, Andreas; Jensen, Susanne Langgård; Shaik, Shahnoor Sultana

    2013-01-01

    in combination to further functionalize or stabilize the starch polymers. Importantly, such products can be multifunctional in the sense of combined food/material or food/pharma purposes, for example, edible plastics, shape memory materials, and cycloamylose carriers and stabilizers for diverse bioactives......The importance of cereal starch production worldwide cannot be overrated. However, the qualities and resulting values of existing raw and processed starch do not fully meet future demands for environmentally friendly production of renewable, advanced biomaterials, functional foods, and biomedical...

  12. Radiation crosslinking of starch/water-soluble polymer blends for hydrogel

    International Nuclear Information System (INIS)

    Hashim, K.; Mohid, N.; Bahari, K.; Dahlan, K.Z.

    2000-01-01

    Water-soluble polymers such as PVP(polyvinyl pyrrolidone) and PVA(polyvinyl alcohol), in aqueous solution can form hydrogel easily upon gamma or electron beam irradiation. The properties of hydrogels, particularly for wound dressing application, can be further improved by adding sago starch to the blend. Results show improved gel strength and elongation properties of the hydrogel with increasing sago concentration. It was found that the PVA/sago hydrogel gives better gel strength and elongation than the PVP/sago hydrogel. The tackiness property of the PVA/sago hydrogel increased with increase amount of sago starch added. In case of PVP/sago hydrogel, the tackiness property shows significant increase with increasing amount of sago except for the 5%PVP composition. The swelling properties of PVP/sago and PVA/sago hydrogel decreased with increasing amount of sago but the crosslink density of the hydrogels also reduced. (author)

  13. Production and characterization of bio plastics from potato starch, poly-hydroxybutyrate and poly-hydroxybutyrate-co-valerate

    International Nuclear Information System (INIS)

    Mendes, Fernanda M.; Curvelo, Antonio A.S.

    2009-01-01

    This work describes the study of thermoplastic starch (TPS) blends obtained from potato starch (plasticised with glycerol) with biodegradable polymers poly-hydroxybutyrate (PHB) and poly-hydroxybutyrate-co-valerate (PHB V). For this purpose it were developed several formulations with TPS/PHB, TPS/PHB V and TPS/PHB/PHB V prepared by physical mixing and water and glycerol as plasticizers. The amount of glycerol was 30% based on starch (dry basis). The starting materials (starch, PHB and PHB V) were characterized by scanning electron microscopy and X-ray diffraction. Then, it was determined the optimal processing conditions for the samples, performed by using an intensive mixer. The materials were hot pressed to produce the standardized samples employed in the characterizations: mechanical testing (tensile strength), dynamic-mechanical thermal analysis (DMTA), scanning electron microscopy and X-ray diffractometry. (author)

  14. Structure of potato starch

    DEFF Research Database (Denmark)

    Bertoft, Eric; Blennow, Andreas

    2016-01-01

    Potato starch granules consist primarily of two tightly packed polysaccharides, amylose and amylopectin. Amylose, which amount for 20-30%, is the principal linear component, but a fraction is in fact slightly branched. Amylopectin is typically the major component and is extensively branched......, containing short chains with an average length of 22-25 glucosyl residues. The branching pattern is not well known, but branch point clustering guides chains to determine the overall starch granule architecture and starch functionality. The clusters consist of 5-10 grouped short chains, which...... are interconnected by long chains with more than 36 residues. The clusters consist of still smaller, very tightly branched building blocks. The clusters direct the semicrystalline structures found inside the starch granules. The crystals, which are ~5.2. nm thick, contain double helices formed from the external...

  15. Enzymatic modification of starch

    DEFF Research Database (Denmark)

    Jensen, Susanne Langgård

    In the food industry approaches for using bioengineering are investigated as alternatives to conventional chemical and physical starch modification techniques in development of starches with specific properties. Enzyme-assisted post-harvest modification is an interesting approach to this, since...... it is considered a clean and energy saving technology. This thesis aimed to investigate the effect of using reaction conditions, simulating an industrial process, for enzymatic treatment of starch with branching enzyme (BE) from Rhodothermus obamensis. Thus treatements were conducted at 70°C using very high...... substrate concentration (30-40% dry matter (DM)) and high enzyme activity (750-2250 BE units (BEU)/g sample). Starches from various botanical sources, representing a broad range of properties, were used as substrates. The effects of the used conditions on the BE-reaction were evaluated by characterization...

  16. Environmental impact assessment of six starch plastics focusing on wastewater-derived starch and additives

    NARCIS (Netherlands)

    Broeren, Martijn L.M.; Kuling, Lody; Worrell, Ernst; Shen, Li

    2017-01-01

    Starch plastics are developed for their biobased origin and potential biodegradability. To assist the development of sustainable starch plastics, this paper quantifies the environmental impacts of starch plastics produced from either virgin starch or starch reclaimed from wastewater. A

  17. Biodegradable starch-based films containing saturated fatty acids: thermal, infrared and raman spectroscopic characterization

    Directory of Open Access Journals (Sweden)

    Marcelo M. Nobrega

    Full Text Available Biodegradable films of thermoplastic starch and poly (butylene adipate co-terephthalate (PBAT containing fatty acids were characterized thermally and with infrared and Raman spectroscopies. The symmetrical character of the benzene ring in PBAT provided a means to illustrate the difference between these spectroscopic techniques, because a band appeared in the Raman spectrum but not in the infrared. The thermal analysis showed three degradation stages related to fatty acids, starch and PBAT. The incorporation of saturated fatty acids with different molecular mass (caproic, lauric and stearic did not change the nature of the chemical bonds among the components in the blends of starch, PBAT and glycerol, according to the thermal analysis, infrared and Raman spectroscopies.

  18. Biodegradable starch-based films containing saturated fatty acids: thermal, infrared and raman spectroscopic characterization

    Directory of Open Access Journals (Sweden)

    Nobrega

    2012-01-01

    Full Text Available Biodegradable films of thermoplastic starch and poly (butylene adipate co-terephthalate (PBAT containing fatty acids were characterized thermally and with infrared and Raman spectroscopies. The symmetrical character of the benzene ring in PBAT provided a means to illustrate the difference between these spectroscopic techniques, because a band appeared in the Raman spectrum but not in the infrared. The thermal analysis showed three degradation stages related to fatty acids, starch and PBAT. The incorporation of saturated fatty acids with different molecular mass (caproic, lauric and stearic did not change the nature of the chemical bonds among the components in the blends of starch, PBAT and glycerol, according to the thermal analysis, infrared and Raman spectroscopies.

  19. Effect of modified starch and nanoclay particles on biodegradability and mechanical properties of cross-linked poly lactic acid.

    Science.gov (United States)

    Shayan, M; Azizi, H; Ghasemi, I; Karrabi, M

    2015-06-25

    Mechanical properties and biodegradation of cross-linked poly(lactic acid) (PLA)/maleated thermoplastic starch (MTPS)/montmorillonite (MMT) nanocomposite were studied. Crosslinking was carried out by adding di-cumyl peroxide (DCP) in the presence of triallyl isocyanurate (TAIC) as coagent. At first, MTPS was prepared by grafting maleic anhydride (MA) to thermoplastic starch in internal mixer. Experimental design was performed by using Box-Behnken method at three variables: MTPS, nanoclay and TAIC at three levels. Results showed that increasing TAIC amount substantially increased the gel fraction, enhanced tensile strength, and caused a decrease in elongation at break. Biodegradation was prevented by increasing TAIC amount in nanocomposite. Increasing MTPS amount caused a slight increase in gel fraction and decreased the tensile strength of nanocomposite. Also, MTPS could increase the elongation at break of nanocomposite and improve the biodegradation. Nanoclay had no effect on the gel fraction, but it improved tensile strength. Copyright © 2015 Elsevier Ltd. All rights reserved.

  20. The evaluation of epoxy thermoplastic pavement marking material in Virginia : the application : interim report.

    Science.gov (United States)

    1983-01-01

    Epoxy Thermoplastic (ETP) is a recently developed epoxy-resin-based thermoplastic pavement marking material being promoted by the Federal Highway Administration as a possible substitute for conventional traffic paints and thermoplastics. Its reported...

  1. Microscale patterning of thermoplastic polymer surfaces by selective solvent swelling.

    Science.gov (United States)

    Rahmanian, Omid; Chen, Chien-Fu; DeVoe, Don L

    2012-09-04

    A new method for the fabrication of microscale features in thermoplastic substrates is presented. Unlike traditional thermoplastic microfabrication techniques, in which bulk polymer is displaced from the substrate by machining or embossing, a unique process termed orogenic microfabrication has been developed in which selected regions of a thermoplastic surface are raised from the substrate by an irreversible solvent swelling mechanism. The orogenic technique allows thermoplastic surfaces to be patterned using a variety of masking methods, resulting in three-dimensional features that would be difficult to achieve through traditional microfabrication methods. Using cyclic olefin copolymer as a model thermoplastic material, several variations of this process are described to realize growth heights ranging from several nanometers to tens of micrometers, with patterning techniques include direct photoresist masking, patterned UV/ozone surface passivation, elastomeric stamping, and noncontact spotting. Orogenic microfabrication is also demonstrated by direct inkjet printing as a facile photolithography-free masking method for rapid desktop thermoplastic microfabrication.

  2. Establishing whether the structural feature controlling the mechanical properties of starch films is molecular or crystalline.

    Science.gov (United States)

    Li, Ming; Xie, Fengwei; Hasjim, Jovin; Witt, Torsten; Halley, Peter J; Gilbert, Robert G

    2015-03-06

    The effects of molecular and crystalline structures on the tensile mechanical properties of thermoplastic starch (TPS) films from waxy, normal, and high-amylose maize were investigated. Starch structural variations were obtained through extrusion and hydrothermal treatment (HTT). The molecular and crystalline structures were characterized using size-exclusion chromatography and X-ray diffractometry, respectively. TPS from high-amylose maize showed higher elongation at break and tensile strength than those from normal maize and waxy maize starches when processed with 40% plasticizer. Within the same amylose content, the mechanical properties were not affected by amylopectin molecular size or the crystallinity of TPS prior to HTT. This lack of correlation between the molecular size, crystallinity and mechanical properties may be due to the dominant effect of the plasticizer on the mechanical properties. Further crystallization of normal maize TPS by HTT increased the tensile strength and Young's modulus, while decreasing the elongation at break. The results suggest that the crystallinity from the remaining ungelatinized starch granules has less significant effect on the mechanical properties than that resulting from starch recrystallization, possibly due to a stronger network from leached-out amylose surrounding the remaining starch granules. Copyright © 2014 Elsevier Ltd. All rights reserved.

  3. Flexoelectricity in several thermoplastic and thermosetting polymers

    Science.gov (United States)

    Chu, Baojin; Salem, D. R.

    2012-09-01

    The flexoelectricity of several thermoplastic and thermosetting polymers was investigated by testing the dielectric polarization response under bending deformation of polymer cantilevers. All the polymers studied showed a flexoelectric response with a flexoelectric coefficient of the order of the 10-9-10-8 C/m. Based on a comparison of the flexoelectric response of the different polymers studied, we discuss factors that may influence the generation of flexoelectricity in polymeric materials.

  4. Thermoplastic polyurethane as a mechanochromic strain sensor

    Science.gov (United States)

    Cellini, Filippo; Khapli, Sachin; Peterson, Sean D.; Porfiri, Maurizio

    2015-04-01

    Mechanochromism of polymer-dye blends can be used to formulate novel pressure sensors for fluid mechanics and hydrology, where the use of traditional electromechanical transducers may be limited by environmental factors. Here, we investigate optomechanical properties of a mechanochromic blend of thermoplastic polyurethane and 0.5 wt% bis(benzoxazolyl)stilbene fluorescent dye. We characterize the response of this soft active material in a stress relaxation test by simultaneous acquisition of the tensile load, the mechanical deformation, and the fluorescence emission.

  5. Preparation and properties of resistant starch from corn starch with ...

    African Journals Online (AJOL)

    amylase and pullulanase and followed by retrogradation, to prepare resistant starch. The properties of selected resistant starch (RS) samples were also investigated. The result showed that, appropriate amount (0.5 U/g) of thermostable á-amylase ...

  6. Starch phosphorylation plays an important role in starch biosynthesis

    NARCIS (Netherlands)

    Xu, Xuan; Dees, Dianka; Dechesne, Annemarie; Huang, Xing Feng; Visser, Richard G.F.; Trindade, Luisa M.

    2017-01-01

    Starch phosphate esters are crucial in starch metabolism and render valuable functionality to starches for various industrial applications. A potato glucan, water dikinase (GWD1) was introduced in tubers of two different potato genetic backgrounds: an amylose-containing line Kardal and the

  7. New starch methodology to measure both soluble and insoluble starch

    Science.gov (United States)

    Starch is a natural sugarcane juice impurity that greatly influences raw sugar quality and affects factory and refinery processing. Since the advent of the USDA Starch Research method, the mechanisms in which starch concentration and physical form affects sugar crop processing, conversion, and end-g...

  8. Preparation of Polyvinyl Pyrrolidone-Based Hydrogels by Radiation Induced Crosslinking with Potential Application as Wound Dressing

    International Nuclear Information System (INIS)

    Abd EI-Mohdy, H.L.; Hegazy, E.A.

    2009-01-01

    Polyvinyl pyrrolidone l polyethylene glycol hydrogels (PVP/ PEG) and PVP/ PEG/ Starch were prepared by irradiating the mixtures of aqueous solutions of PVP, PEG and starch with electron beam at different doses. Its properties were evaluated to identify their usability in wound dressing applications. Hydrogel dressing can protect injured skin and keep it appropriately moist to speed the healing process. The physical properties of the prepared hydrogels, such as gel content, swelling, water content and degree of water evaporation with varying composition and irradiation dose were examined to evaluate the usefulness of the hydrogels for wound dressing. The gel content increases with increasing PVP concentration due to increased crosslink density, and decreases with increasing the PEG concentration. PEG seems to act not only as plasticizer but also to modify the gel properties as gelation% and maximum swelling. Mechanical experiments were conducted for both of PVP/PEG and PVP/PEG/ Starch. The adding of PEG and starch to PVP significantly improve elongation and tensile strength of prepared hydrogels. The crystallinity of prepared hydrogels was investigated with varying their components. XRD studies indicated that the crystallinity in the gel was mainly due to PVP and decreased with enhanced starch content. The prepared hydrogels had sufficient strength to be used as wound dressing and could be considered as a good barrier against microbes

  9. Radiation processing of starch

    International Nuclear Information System (INIS)

    Kamaruddin Hashim

    2008-01-01

    Starch is a polysaccharide material and generally, it is non-toxic, biocompatible and biodegradable. It mainly use as foodstuff, food additives, production of sugar and flavouring. Sago palm with scientific name Genus Metroxylon belonging to family Palmae is an important resource in the production of sago starch in Malaysia. Nearly 90% of sago planting areas is found in Sarawak State of Malaysia. It can easily grow under the harsh swampy environment. The sago starch content 4% polyphenol, which is an active compound with antioxidant property that has potential benefit in health and skin care applications. Renewal resources and environmental friendly of natural polymer reason for the researcher to explore the potential of this material in order to improve our quality of live. (author)

  10. Hydroxyethyl starch in sepsis

    DEFF Research Database (Denmark)

    Haase, Nicolai Rosenkrantz Segelcke

    2014-01-01

    BACKGROUND: Hydroxyethyl starch (HES) is a colloid that has been widely used for fluid resuscitation for decades. The newest generation of HES, tetrastarch, was believed to provide an efficient volume expansion without causing the side effects observed with former HES solutions. However, this bel......BACKGROUND: Hydroxyethyl starch (HES) is a colloid that has been widely used for fluid resuscitation for decades. The newest generation of HES, tetrastarch, was believed to provide an efficient volume expansion without causing the side effects observed with former HES solutions. However...

  11. Textile impregnation with thermoplastic resin - models and application

    NARCIS (Netherlands)

    Loendersloot, Richard; Grouve, Wouter Johannes Bernardus; Lamers, E.A.D.; Wijskamp, Sebastiaan; Kelly, P.A.; Bickerton, S.; Lescher, P.; Govignon, Q.

    2012-01-01

    One of the key issues of the development of cost-effective thermoplastic composites for the aerospace industry is the process quality control. A complete, void free impregnation of the textile reinforcement by the thermoplastic resin is an important measure of the quality of composites. The

  12. Optimization Properties of Environmentally Friendly Paper Coating Based Starch-Polyethylene glycol (PEG) Mixture

    Science.gov (United States)

    Galih Saputri, Diani; Khairuddin; Dwi Nurhayati, Nanik; Pham, Trinh

    2017-11-01

    The use of starch as biodegradable base material for packaging application was of great interest as an environmentally friendly alternative to the present use of polyethylene and polyvinyl chloride. However, starch tended to be brittle and had a lack of stability due to exposure to water. Several aproaches have been done to improve shellac properties including through chemical modification, mixing with polymers, clays, and plasticizers. The present study related to optimization of starch properties when mixing with polyethylene glycol (PEG) coated on the paper. The aim was to obtain the temperature and mixing time between starch and PEG so produced composites with optimal barrier properties. The composites of PEG/starch 10 % w/w were prepared using solvent casting and coated on paper surface, and dried in the oven for 12 hours at 40°C. Water Vapour Transmitter Rate (WVTR) (Payne cup method) showed that 70°C was the optimum temperature when mixing time was 30 minutes. Moreover, it showed that the optimum mixing time was 30 minutes when mixing temperature was 80 and 70 °C. Fourier Transform Infra Red (FTIR) showed a strong interaction between PEG400 and starch.

  13. Heterologous expression of two Arabidopsis starch dikinases in potato

    NARCIS (Netherlands)

    Xu, Xuan; Dees, Dianka; Huang, Xing Feng; Visser, Richard G.F.; Trindade, Luisa M.

    2018-01-01

    Starch phosphate esters influence physiochemical properties of starch granules that are essential both for starch metabolism and industrial use of starches. To modify properties of potato starch and understand the effect of starch phosphorylation on starch metabolism in storage starch, the starch

  14. 21 CFR 177.1670 - Polyvinyl alcohol film.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 3 2010-04-01 2009-04-01 true Polyvinyl alcohol film. 177.1670 Section 177.1670... Components of Single and Repeated Use Food Contact Surfaces § 177.1670 Polyvinyl alcohol film. Polyvinyl alcohol film may be safely used in contact with food of the types identified in § 176.170(c) of this...

  15. 76 FR 13982 - Antidumping Duty Order: Polyvinyl Alcohol From Taiwan

    Science.gov (United States)

    2011-03-15

    ... International Trade Administration Antidumping Duty Order: Polyvinyl Alcohol From Taiwan AGENCY: Import... Department is issuing an antidumping duty order on polyvinyl alcohol (PVA) from Taiwan. DATES: Effective Date... value in the antidumping duty investigation of PVA from Taiwan. See Polyvinyl Alcohol From Taiwan: Final...

  16. Hydroxyethyl starch for resuscitation

    DEFF Research Database (Denmark)

    Haase, Nicolai; Perner, Anders

    2013-01-01

    PURPOSE OF REVIEW: Resuscitation with hydroxyethyl starch (HES) is controversial. In this review, we will present the current evidence for the use of HES solutions including data from recent high-quality randomized clinical trials. RECENT FINDINGS: Meta-analyses of HES vs. control fluids show clear...

  17. Resistant starch in cassava products

    Directory of Open Access Journals (Sweden)

    Bruna Letícia Buzati Pereira

    2014-06-01

    Full Text Available Found in different foods, starch is the most important source of carbohydrates in the diet. Some factors present in starchy foods influence the rate at which the starch is hydrolyzed and absorbed in vivo. Due the importance of cassava products in Brazilian diet, the objective of this study was to analyze total starch, resistant starch, and digestible starch contents in commercial cassava products. Thirty three commercial cassava products from different brands, classifications, and origin were analyzed. The method used for determination of resistant starch consisted of an enzymatic process to calculate the final content of resistant starch considering the concentration of glucose released and analyzed. The results showed significant differences between the products. Among the flours and seasoned flours analyzed, the highest levels of resistant starch were observed in the flour from Bahia state (2.21% and the seasoned flour from Paraná state (1.93%. Starch, tapioca, and sago showed levels of resistant starch ranging from 0.56 to 1.1%. The cassava products analyzed can be considered good sources of resistant starch; which make them beneficial products to the gastrointestinal tract.

  18. Thermoplastic microcantilevers fabricated by nanoimprint lithography

    DEFF Research Database (Denmark)

    Greve, Anders; Keller, Stephan Urs; Vig, Asger Laurberg

    2010-01-01

    Nanoimprint lithography has been exploited to fabricate micrometre-sized cantilevers in thermoplastic. This technique allows for very well defined microcantilevers and gives the possibility of embedding structures into the cantilever surface. The microcantilevers are fabricated in TOPAS and are up...... to 500 μm long, 100 μm wide, and 4.5 μm thick. Some of the cantilevers have built-in ripple surface structures with heights of 800 nm and pitches of 4 μm. The yield for the cantilever fabrication is 95% and the initial out-of-plane bending is below 10 μm. The stiffness of the cantilevers is measured...

  19. All-natural bio-plastics using starch-betaglucan composites.

    Science.gov (United States)

    Sagnelli, Domenico; Kirkensgaard, Jacob J K; Giosafatto, Concetta Valeria L; Ogrodowicz, Natalia; Kruczała, Krzysztof; Mikkelsen, Mette S; Maigret, Jean-Eudes; Lourdin, Denis; Mortensen, Kell; Blennow, Andreas

    2017-09-15

    Grain polysaccharides represent potential valuable raw materials for next-generation advanced and environmentally friendly plastics. Thermoplastic starch (TPS) is processed using conventional plastic technology, such as casting, extrusion, and molding. However, to adapt the starch to specific functionalities chemical modifications or blending with synthetic polymers, such as polycaprolactone are required (e.g. Mater-Bi). As an alternative, all-natural and compostable bio-plastics can be produced by blending starch with other polysaccharides. In this study, we used a maize starch (ST) and an oat β-glucan (BG) composite system to produce bio-plastic prototype films. To optimize performing conditions, we investigated the full range of ST:BG ratios for the casting (100:0, 75:25, 50:50, 25:75 and 0:100 BG). The plasticizer used was glycerol. Electron Paramagnetic Resonance (EPR), using TEMPO (2,2,6,6-tetramethylpiperidine-1-oxyl) as a spin probe, showed that the composite films with high BG content had a flexible chemical environment. They showed decreased brittleness and improved cohesiveness with high stress and strain values at the break. Wide-angle X-ray diffraction displayed a decrease in crystallinity at high BG content. Our data show that the blending of starch with other natural polysaccharides is a noteworthy path to improve the functionality of all-natural polysaccharide bio-plastics systems. Copyright © 2017 Elsevier Ltd. All rights reserved.

  20. Strategies to improve the mechanical properties of starch-based materials: plasticization and natural fibers reinforcement

    Directory of Open Access Journals (Sweden)

    A. Lopez-Gil

    2014-01-01

    Full Text Available Biodegradable polymers are starting to be introduced as raw materials in the food-packaging market. Nevertheless, their price is very high. Starch, a fully biodegradable and bioderived polymer is a very interesting alternative due to its very low price. However, the use of starch as the polymer matrix for the production of rigid food packaging, such as trays, is limited due to its poor mechanical properties, high hidrophilicity and high density. This work presents two strategies to overcome the poor mechanical properties of starch. First, the plasticization of starch with several amounts of glycerol to produce thermoplastic starch (TPS and second, the production of biocomposites by reinforcing TPS with promising fibers, such as barley straw and grape waste. The mechanical properties obtained are compared with the values predicted by models used in the field of composites; law of mixtures, Kerner-Nielsen and Halpin-Tsai. To evaluate if the materials developed are suitable for the production of food-packaging trays, the TPS-based materials with better mechanical properties were compared with commercial grades of oil-based polymers, polypropylene (PP and polyethylene-terphthalate (PET, and a biodegradable polymer, polylactic acid (PLA.

  1. Effect of the incorporation of antimicrobial/antioxidant proteins on the properties of potato starch films.

    Science.gov (United States)

    Moreno, Olga; Atarés, Lorena; Chiralt, Amparo

    2015-11-20

    Glycerol plasticized potato starch films containing bioactive proteins (lactoferrin (LF) and/or lysozyme (LZ), at 0.1 and 0.2 ratio with respect to starch) were obtained by casting method and characterized as to their microstructural, thermal and physical (water content, mechanical, water and oxygen barrier, optical) properties. The bioactive properties, named antioxidant and antimicrobial, of the proteins and the films were also characterized. The incorporation of proteins affected the structural and physical properties of potato starch films, while modifying their thermal behavior and increasing the glass transition temperature. Both proteins showed a certain degree of compatibility with starch chains through the bond formations (increase in Tg), while a part is separated and migrates to the film surface. Their incorporation, especially that of lactoferrin, greatly increased the film's brittleness, regardless of the films water content, although they enhance the water vapor and oxygen barrier properties, whatever the age of the film. Protein also reduced the film's transparency and gloss, while lactoferrin induced color changes. The thermal degradation of blend films and isolated proteins occurred at temperatures of over 250°C, which means that blend starch films can be thermoprocessed, according to their thermoplastic properties and following the usual practices of the plastics industries. A synergistic antimicrobial action against Escherichia coli and coliforms was observed when both LZ and LF were simultaneously applied. Both of these exhibited antioxidant capacity. Copyright © 2015. Published by Elsevier Ltd.

  2. Radiation processing of indigenous natural polymers. Properties of radiation modified blends from sago-starch for biodegradable composite

    International Nuclear Information System (INIS)

    Ghazali, Z.; Dahlan, K.Z.; Wongsuban, B.; Idris, S.; Muhammad, K.

    2001-01-01

    Research and development on biodegradable polymer blends and composites have gained wider interest to offer alternative eco-friendly products. Natural polysaccharide such as sago-starch offers the most promising raw material for the production of biodegradable composites. The potential of sago, which is so abundant in Malaysia, to produce blends for subsequent applications in composite material, was evaluated and explored. Blends with various formulations of sago starch and polyvinyl alcohol (PVA), and polyvinyl pyrrolidone (PVP) polymers were prepared and subjected to radiation modification using electron beam irradiation. The effect of irradiation on the sago and its blends was evaluated and their properties were characterized. The potential of producing composite from sago blends was explored. Foams from these blends were produced using microwave oven while films were produced through casting method. The properties such as mechanical, water absorption, expansion ratio, and biodegradability were characterized and reported in this paper. (author)

  3. Polyvinyl alcohol biodegradation under denitrifying conditions

    Czech Academy of Sciences Publication Activity Database

    Marušincová, H.; Husárová, L.; Růžička, J.; Ingr, M.; Navrátil, Václav; Buňková, L.; Koutný, M.

    2013-01-01

    Roč. 84, October (2013), s. 21-28 ISSN 0964-8305 Grant - others:GA ČR(CZ) GAP108/10/0200 Institutional support: RVO:61388963 Keywords : polyvinyl alcohol * biodegradation * denitrification * waste-water treatment * anaerobic * Steroidobacter Subject RIV: EI - Biotechnology ; Bionics Impact factor: 2.235, year: 2013

  4. Electrical conduction mechanism of polyvinyl chloride (PVC ...

    Indian Academy of Sciences (India)

    Abstract. The electrical conduction mechanism in polyvinyl chloride (PVC)– polymethyl methacrylate (PMMA) blend film has been studied at various temperatures in the range 313 K to 353 K. The results are presented in the form of I–V characteristics. Analysis has been made in the light of Poole–Frenkel, Fowler–Nordheim, ...

  5. Acetylation of rice straw for thermoplastic applications.

    Science.gov (United States)

    Zhang, Guangzhi; Huang, Kai; Jiang, Xue; Huang, Dan; Yang, Yiqi

    2013-07-01

    An inexpensive and biodegradable thermoplastic was developed through acetylation of rice straw (RS) with acetic anhydride. Acetylation conditions were optimized. The structure and properties of acetylated RS were characterized by fourier transform infrared (FTIR), solid-state (13)C NMR spectroscopy, X-ray diffractometer (XRD), scanning electron microscope (SEM), differential scanning calorimetry (DSC) and thermogravimetric analysis (TGA). The results showed that acetylation of RS has successfully taken place, and comparing with raw RS, the degree of crystallinity decreased and the decomposition rate was slow. The acetylated RS has got thermoplasticity when weight ratio of RS and acetic anhydride was 1:3, using sulphuric acid (9% to RS) as catalyst in glacial acetic acid 35°C for 12h, and the dosage of solvent was 9 times RS, in which weight percent gain (WPG) of the modified RS powder was 35.5% and its percent acetyl content was 36.1%. The acetylated RS could be formed into transparent thin films with different amount of plasticizer diethyl phthalate (DEP) using tape casting technology. Copyright © 2013 Elsevier Ltd. All rights reserved.

  6. Low Cost Processing of Commingled Thermoplastic Composites

    Science.gov (United States)

    Chiasson, Matthew Lee

    A low cost vacuum consolidation process has been investigated for use with commingled thermoplastic matrix composites. In particular, the vacuum consolidation behaviour of commingled polypropylene/glass fibre and commingled nylon/carbon fibre precursors were studied. Laminates were consolidated in a convection oven under vacuum pressure. During processing, the consolidation of the laminate packs was measured by use of non-contact eddy current sensors. The consolidation curves are then used to tune an empirical consolidation model. The overall quality of the resulting laminates is also discussed. Dynamic mechanical analysis, differential scanning calorimetry and mechanical tensile testing were also performed in order to determine the effects of varying processing parameters on the physical and mechanical properties of the laminates. Through this analysis, it was determined that the nylon/carbon fibre blend was not suitable for vacuum consolidation, while the polypropylene/glass fibre blend is a viable option for vacuum consolidation. The ultimate goal of this work is to provide a foundation from which low cost unmanned aerial vehicle (UAV) components can be designed and manufactured from thermoplastic matrix composites using a low cost processing technique as an alternative to traditional thermoset composite materials.

  7. Tough and Sustainable Graft Block Copolymer Thermoplastics

    Energy Technology Data Exchange (ETDEWEB)

    Zhang, Jiuyang; Li, Tuoqi; Mannion, Alexander M.; Schneiderman, Deborah K.; Hillmyer, Marc A.; Bates, Frank S. (UMM)

    2016-03-15

    Fully sustainable poly[HPMC-g-(PMVL-b-PLLA)] graft block copolymer thermoplastics were prepared from hydroxypropyl methylcellulose (HPMC), β-methyl-δ-valerolactone (MVL), and l-lactide (LLA) using a facile two-step sequential addition approach. In these materials, rubbery PMVL functions as a bridge between the semirigid HPMC backbone and the hard PLLA end blocks. This specific arrangement facilitates PLLA crystallization, which induces microphase separation and physical cross-linking. By changing the backbone molar mass or side chain composition, these thermoplastic materials can be easily tailored to access either plastic or elastomeric behavior. Moreover, the graft block architecture can be utilized to overcome the processing limitations inherent to linear block polymers. Good control over molar mass and composition enables the deliberate design of HPMC-g-(PMVL-b-PLLA) samples that are incapable of microphase separation in the melt state. These materials are characterized by relatively low zero shear viscosities in the melt state, an indication of easy processability. The simple and scalable synthetic procedure, use of inexpensive and renewable precursors, and exceptional rheological and mechanical properties make HPMC-g-(PMVL-b-PLLA) polymers attractive for a broad range of applications.

  8. Damage detection in laminar thermoplastic composite materials by means of embedded optical fibers

    Directory of Open Access Journals (Sweden)

    Kojović Aleksandar M.

    2006-01-01

    Full Text Available This paper investigates the possibility of applying optical fibers as sensors for investigating low energy impact damage in laminar thermoplastic composite materials, in real time. Impact toughness testing by a Charpy impact pendulum with different loads was conducted in order to determine the method for comparative measurement of the resulting damage in the material. For that purpose intensity-based optical fibers were built in to specimens of composite materials with Kevlar 129 (the DuPont registered trade-mark for poly(p-phenylene terephthalamide woven fabric as reinforcement and thermoplastic PVB (poly(vinyl butyral as the matrix. In some specimens part of the layers of Kevlar was replaced with metal mesh (50% or 33% of the layers. Experimental testing was conducted in order to observe and analyze the response of the material under multiple low-energy impacts. Light from the light-emitting diode (LED was launched to the embedded optical fiber and was propagated to the phototransistor-based photo detector. During each impact, the signal level, which is proportional to the light intensity in the optical fiber, drops and then slowly recovers. The obtained signals were analyzed to determine the appropriate method for real time damage monitoring. The major part of the damage occurs during impact. The damage reflects as a local, temporary release of strain in the optical fiber and an increase of the signal level. The obtained results show that intensity-based optical fibers could be used for measuring the damage in laminar thermoplastic composite materials. The acquired optical fiber signals depend on the type of material, but the same set of rules (relatively different, depending on the type of material could be specified. Using real time measurement of the signal during impact and appropriate analysis enables quantitative evaluation of the impact damage in the material. Existing methods in most cases use just the intensity of the signal before

  9. Water Absorption and Thermomechanical Characterization of Extruded Starch/Poly(lactic acid/Agave Bagasse Fiber Bioplastic Composites

    Directory of Open Access Journals (Sweden)

    F. J. Aranda-García

    2015-01-01

    Full Text Available Water absorption and thermomechanical behavior of composites based on thermoplastic starch (TPS are presented in this work, wherein the concentration of agave bagasse fibers (ABF, 0–15 wt% and poly(lactic acid (PLA, 0–30 wt% is varied. Glycerol (G is used as starch (S plasticizer to form TPS. Starch stands as the polymer matrix (70/30 wt/wt, S/G. The results show that TPS hygroscopicity decreases as PLA and fiber content increase. Storage, stress-strain, and flexural moduli increase with PLA and/or agave bagasse fibers (ABF content while impact resistance decreases. The TPS glass transition temperature increases with ABF content and decreases with PLA content. Micrographs of the studied biocomposites show a stratified brittle surface with a rigid fiber fracture.

  10. Preparation of starch-g-polyacrylamide and its utilization as an adhesive for wood, paper and glass

    International Nuclear Information System (INIS)

    Abu-Ayana, Y.M.; Abou Zeid, N.Y.; Asran, A.Sh.; Aly, A.S.

    2005-01-01

    Starch- based adhesives are capable of wetting polar surfaces such as cellulose, penetrating pores, and forming strong bonds through mechanical and physical bonds. This paper studies the modification of starch by grafting with acrylamide, and the relation between modification and adhesion properties. Six formulae are prepared from modified and unmodified starch, and evaluated as adhesives for wood, glass, carton, and paper. Study of the factors affecting the adhesive bond is performed. Promising results are obtained. The adhesive formulae I-VI can be used successfully as paper and carton adhesives. Formulae I, TI and III can be used as wood adhesives. Excellent value for shear strength using formula No. I, comparable with other known thermoplastic and thermoset adhesives., formula I also can be used as glass adhesive, but in narrow applications and in absence of water

  11. Granulomatous peritonitis caused by glove starch.

    OpenAIRE

    Michowitz, M.; Stavorovsky, M.; Ilie, B.

    1983-01-01

    Corn starch particles are used as a surgical glove lubricant. At present there is no better alternative for this lubricant. Implantation of corn starch particles into the peritoneal cavity can induce foreign body reactions, starch peritonitis and starch granulomata, and may cause adhesions and intestinal obstruction. Starch peritonitis should be treated conservatively.

  12. Thermal monitoring of the thermoplastic injection molding process with FBGs

    Science.gov (United States)

    Alberto, Nélia J.; Nogueira, Rogério N.; Neto, Victor F.

    2014-08-01

    Injection molding is an important polymer processing method for manufacturing plastic components. In this work, the thermal monitoring of the thermoplastic injection molding is presented, since temperature is a critical parameter that influences the process features. A set of fiber Bragg gratings were multiplexed, aiming a two dimensional monitoring of the mold. The results allowed to identify the different stages of the thermoplastic molding cycle. Additionally, the data provide information about the heat transfer phenomena, an important issue for the thermoplastic injection sector, and thus for an endless number of applications that employ this type of materials.

  13. 40 CFR 414.40 - Applicability; description of the thermoplastic resins subcategory.

    Science.gov (United States)

    2010-07-01

    ... *Polyimides *Polypropylene Resins Polystyrene (Crystal) Polystyrene (Crystal) Modified *Polystyrene—Copolymers *Polystyrene—Acrylic Latexes Polystyrene Impact Resins Polystyrene Latex Polystyrene, Expandable Polystyrene, Expanded *Polysulfone Resins Polyvinyl Acetate *Polyvinyl Acetate—PVC Copolymers *Polyvinyl Acetate...

  14. Radiolysis of starch

    International Nuclear Information System (INIS)

    Raffi, J.; Saint-Lebe, L.; Berger, G.

    1978-01-01

    In the first part of the paper the results of work on the identification and determination of the gamma ( 60 Co) radiolysis products of maize starch are brought together and, wherever possible, a balance drawn up by chemical class. The second part of the paper deals with the main parameters governing radiolysis: dose, irradiation temperature and atmosphere, water content and the conditions under which the irradiated starch is stored. The third part, devoted to the mechanisms believed to be involved, contains the following conclusions: (a) the formation of radiation-induced products with a carbon skeleton probably results from a breaking of the -C-O-C- chains with rearrangement of the radicals and/or a reaction involving the water and the oxygen - the oxygen has an activating effect which does not fundamentally modify the mechanism, whereas the effect of the water is more complex and varies according to the product; (b) the formation of hydrogen peroxide probably implies the addition of atmospheric oxygen to the radiation-induced hydrogen atoms in the water or to the organic radicals obtained by abstraction of a hydrogen from the starch. Lastly, the different methods envisaged for confirming or improving the mechanistic hypotheses are discussed. (author)

  15. Thermoplastic starch and poly(3-hydroxybutyrate-co-3-hydroxyvalerate) bionanocomposites before and after prolonged storage

    International Nuclear Information System (INIS)

    Magalhaes, N.F.; Dahmouche, K.; Andrade, C.T.

    2012-01-01

    Full text: Glycerol-plasticized cornstarch and poly(3-hydroxybutyrate-co-3-hydroxyvalerate) (PHBV) were melt-mixed at a constant 70:30 (wt/wt) ratio. One-step extrusion processing were performed in the presence of a commercial organically-modified clay. The effect of increasing clay contents on the morphologies and physical properties of the blends was investigated after processing, and compared to the neat blend, by scanning electron microscopy (SEM), X-ray diffraction (XRD) and dynamic mechanical analysis (DMA). The results indicated that increasing clay contents promoted improvements in the compatibility between the components and allowed to better understand the role of clay in compatibilization mechanism. After aging for 12 months, the blends were characterized by SEM, XRD and Small-Angle X-ray Scattering (SAXS). As revealed by all techniques, the reduced size of the PHBV dispersed phase and the decreased crystallinity of both phases promoted by clay particles were maintained, although some prejudicial effect of aging was noticed. Nevertheless, SAXS results unambiguously proved the presence of both exfoliated lamellae and a small number of clay tactoids in the aged bionanocomposites. (author)

  16. Elaboration, morphology and properties of starch/polyester nano-biocomposites based on sepiolite clay.

    Science.gov (United States)

    Olivato, J B; Marini, J; Pollet, E; Yamashita, F; Grossmann, M V E; Avérous, L

    2015-03-15

    The incorporation of nano-sized sepiolite clays into thermoplastic starch/poly(butylene adipate-co-terephthalate) (TPS/PBAT) blends has been investigated with the goal of improving the matrix properties. TPS/PBAT nano-biocomposites were elaborated with two different proportions of the polymeric phases. The influence of the sepiolite nanoclays on the mechanical, thermal and structural properties of the corresponding blends was evaluated. SEM images confirmed the good dispersion of the sepiolite clay, with a low occurrence of small aggregates in the polymeric matrix. Wide-angle X-ray diffraction showed no significant alteration of the crystalline structures of PBAT and starch induced by the sepiolite clay. The addition of sepiolite slightly affected the thermal degradation of the nano-biocomposites; however, the mechanical tests revealed an increase in some mechanical properties, demonstrating that sepiolite is a promising nanofiller for TPS-based materials. Copyright © 2014 Elsevier Ltd. All rights reserved.

  17. Functional properties of irradiated starch

    International Nuclear Information System (INIS)

    Laouini, Wissal

    2011-01-01

    Irradiation is an effective method capable of modifying the functional properties of starches. Its effect depends on the specific structural and molecular organization of starch granules from different botanical sources. In this study, we have studied the effect of gamma irradiation (3, 5, 10, 20, 35, 50 kGy) on the rheological properties of some varieties of starch (potato, cassava and wheat). First, we were interested in determining dry matter content; the results showed that the variation in dry matter compared to the control (native starch) is almost zero. So it does not depend on the dose of irradiation. Contrariwise, it differs from a botanical species to another. The viscometer has shown that these starches develop different behaviors during shearing. The native potato starch gave the highest viscosity followed by wheat and cassava which have almost similar viscosities. For all varieties, the viscosity of starch decreases dramatically with an increasing dose of irradiation. At high doses (35 and 50 kGy) the behavior of different starch is similar to that of a viscous pure liquid. The textural analysis via the back-extrusion test showed that increasing the dose of radiation causes a decrease in extrusion force and the energy spent of the different starch throughout the test. Indeed, the extrusion resistance decreases with increasing dose.

  18. Crosslinked poly(vinyl alcohol hydrogels for wound dressing applications: A review of remarkably blended polymers

    Directory of Open Access Journals (Sweden)

    Elbadawy A. Kamoun

    2015-01-01

    Full Text Available A series of excellent poly(vinyl alcohol (PVA/polymers blend hydrogel were reviewed using different crosslinking types to obtain proper polymeric dressing materials, which have satisfied biocompatibility and sufficient mechanical properties. The importance of biodegradable–biocompatible synthetic polymers such as PVA, natural polymers such as alginate, starch, and chitosan or their derivatives has grown significantly over the last two decades due to their renewable and desirable biological properties. The properties of these polymers for pharmaceutical and biomedical application needs have attracted much attention. Thus, a considered proportion of the population need those polymeric medical applications for drug delivery, wound dressing, artificial cartilage materials, and other medical purposes, where the pressure on alternative polymeric devices in all countries became substantial. The review explores different polymers which have been blended previously in the literature with PVA as wound dressing blended with other polymeric materials, showing the feasibility, property change, and purpose which are behind the blending process with PVA.

  19. Chimeric Plastics : a new class of thermoplastic

    Science.gov (United States)

    Sonnenschein, Mark

    A new class of thermoplastics (dubbed ``Chimerics'') is described that exhibits a high temperature glass transition followed by high performance elastomer properties, prior to melting. These transparent materials are comprised of co-continuous phase-separated block copolymers. One block is an amorphous glass with a high glass transition temperature, and the second is a higher temperature phase transition block creating virtual thermoreversible crosslinks. The material properties are highly influenced by phase separation on the order of 10-30 nanometers. At lower temperatures the polymer reflects the sum of the block copolymer properties. As the amorphous phase glass transition is exceeded, the virtual crosslinks of the higher temperature second phase dominate the plastic properties, resulting in rubber-like elasticity.

  20. Metallic glass-strengthened thermoplastic elastomer composites

    Science.gov (United States)

    Liu, Xue; Liu, Hao; Wang, Dong; Wang, Enpeng; Liu, Wenjian; Yao, Kefu; Chen, Na

    2017-06-01

    Thermoplastic elastomers (TPEs) and metallic glasses (MGs), both lack of long-range ordering structure, have different physical and mechanical properties. To combine unique viscoelasticity of elastomers and excellent wear resistance of MGs, we propose to introduce a Pd40Ni40Si4P16 MG into a commercial styrene-butadiene-styrene (SBS) TPE to form MG/TPE composites. Serving as a hard and strong second phase dispersed in the SBS matrix, the micrometer-sized MG particles can effectively improve the wear resistance of the matrix due to a strengthening effect. In particular, the MG/TPE composite with an addition of 60 wt% MG shows significantly enhanced wear resistance up to about three times that of the SBS matrix. The present results provide a new way to enhance the wear resistance of the widely used TPEs, which may generate immense economic value by extending their service life.

  1. Molecular recognition in poly(epsilon-caprolactone)-based thermoplastic elastomers

    NARCIS (Netherlands)

    Wisse, Eva; Spiering, A. J. H.; van Leeuwen, Ellen N. M.; Renken, Raymond A. E.; Dankers, Patricia Y. W.; Brouwer, Linda A.; van Luyn, Marja J. A.; Harmsen, Martin C.; Sommerdijk, Nico A. J. M.; Meijer, E. W.

    2006-01-01

    The molecular recognition properties of the hydrogen bonding segments in biodegradable thermoplastic elastomers were explored, aiming at the further functionalization of these potentially interesting biomaterials. A poly(epsilon-caprolactone)-based poly(urea) 2 was synthesized and characterized in

  2. Attribute based selection of thermoplastic resin for vacuum infusion process

    DEFF Research Database (Denmark)

    Prabhakaran, R.T. Durai; Lystrup, Aage; Løgstrup Andersen, Tom

    2011-01-01

    The composite industry looks toward a new material system (resins) based on thermoplastic polymers for the vacuum infusion process, similar to the infusion process using thermosetting polymers. A large number of thermoplastics are available in the market with a variety of properties suitable...... for different engineering applications, and few of those are available in a not yet polymerised form suitable for resin infusion. The proper selection of a new resin system among these thermoplastic polymers is a concern for manufactures in the current scenario and a special mathematical tool would...... be beneficial. In this paper, the authors introduce a new decision making tool for resin selection based on significant attributes. This article provides a broad overview of suitable thermoplastic material systems for vacuum infusion process available in today’s market. An illustrative example—resin selection...

  3. Mechanical properties of recycled thermoplastics | Niang | Journal of ...

    African Journals Online (AJOL)

    regardless of the differences in tension-compression behavior and material nonlinearities or variations in material properties among manufacturers. Keywords: mechanical properties, recycled thermoplastics, tension and compression tests. Journal of Modeling, Design and Management of Engineering Systems, Vol.

  4. Novel multiphase systems based on thermoplastic chitosan: Analysis of the structure-properties relationships

    Science.gov (United States)

    Avérous, Luc; Pollet, Eric

    2016-03-01

    In the last years, biopolymers have attracted great attention. It is for instance the case of chitosan, a linear polysaccharide. It is a deacetylated derivative of chitin, which is the second most abundant polysaccharide found in nature after cellulose. Chitosan has been found to be nontoxic, biodegradable, biofunctional, and biocompatible in addition to having antimicrobial and antifungal properties, and thus has a great potential for environmental (packaging,) or biomedical applications.For preparing chitosan-based materials, only solution casting or similar methods have been used in all the past studies. Solution casting have the disadvantage in low efficiency and difficulty in scaling-up towards industrial applications. Besides, a great amount of environmentally unfriendly chemical solvents are used and released to the environment in this method. The reason for not using a melt processing method like extrusion or kneading in the past studies is that chitosan, like many other polysaccharides such as starch, has very low thermal stability and degrade prior to melting. Therefore, even if the melt processing method is more convenient and highly preferred for industrial production, its adaptation for polysaccharide-based materials remains very difficult. However, our recently published studies has demonstrated the successful use of an innovative melt processing method (internal mixer, extrusion,) as an alternative route to solution casting, for preparing materials based on thermoplastic chitosan. These promising thermoplastic materials, obtained by melt processing, have been the main topic of recent international projects, with partners from different countries Multiphase systems based on various renewable plasticizers have been elaborated and studied. Besides, different blends, and nano-biocomposites based on nanoclays, have been elaborated and fully analyzed. The initial consortium of this vast project was based on an international consortium (Canada, Australia

  5. Blending Novatein¯ thermoplastic protein with PLA for carbon dioxide assisted batch foaming

    Science.gov (United States)

    Walallavita, Anuradha; Verbeek, Casparus J. R.; Lay, Mark

    2016-03-01

    The convenience of polymeric foams has led to their widespread utilisation in everyday life. However, disposal of synthetic petroleum-derived foams has had a detrimental effect on the environment which needs to be addressed. This study uses a clean and sustainable approach to investigate the foaming capability of a blend of two biodegradable polymers, polylactic acid (PLA) and Novatein® Thermoplastic Protein (NTP). PLA, derived from corn starch, can successfully be foamed using a batch technique developed by the Biopolymer Network Ltd. NTP is a patented formulation of bloodmeal and chemical additives which can be extruded and injection moulded similar to other thermoplastics. However, foaming NTP is a new area of study and its interaction with blowing agents in the batch process is entirely unknown. Subcritical and supercritical carbon dioxide have been examined individually in two uniquely designed pressure vessels to foam various compositions of NTP-PLA blends. Foamed material were characterised in terms of expansion ratio, cell size, and cellular morphology in order to study how the composition of NTP-PLA affects foaming with carbon dioxide. It was found that blends with 5 wt. % NTP foamed using subcritical CO2 expanded up to 11 times due to heterogeneous nucleation. Morphology analysis using scanning electron microscopy showed that foams blown with supercritical CO2 had a finer cell structure with consistent cell size, whereas, foams blown with subcritical CO2 ranged in cell size and showed cell wall rupture. Ultimately, this research would contribute to the production of a biodegradable foam material to be used in packaging applications, thereby adding to the application potential of NTP.

  6. Blending Novatein{sup ®} thermoplastic protein with PLA for carbon dioxide assisted batch foaming

    Energy Technology Data Exchange (ETDEWEB)

    Walallavita, Anuradha, E-mail: asw15@students.waikato.ac.nz; Verbeek, Casparus J. R., E-mail: jverbeek@waikato.ac.nz; Lay, Mark, E-mail: mclay@waikato.ac.nz [University of Waikato, Hamilton 3240 (New Zealand)

    2016-03-09

    The convenience of polymeric foams has led to their widespread utilisation in everyday life. However, disposal of synthetic petroleum-derived foams has had a detrimental effect on the environment which needs to be addressed. This study uses a clean and sustainable approach to investigate the foaming capability of a blend of two biodegradable polymers, polylactic acid (PLA) and Novatein® Thermoplastic Protein (NTP). PLA, derived from corn starch, can successfully be foamed using a batch technique developed by the Biopolymer Network Ltd. NTP is a patented formulation of bloodmeal and chemical additives which can be extruded and injection moulded similar to other thermoplastics. However, foaming NTP is a new area of study and its interaction with blowing agents in the batch process is entirely unknown. Subcritical and supercritical carbon dioxide have been examined individually in two uniquely designed pressure vessels to foam various compositions of NTP-PLA blends. Foamed material were characterised in terms of expansion ratio, cell size, and cellular morphology in order to study how the composition of NTP-PLA affects foaming with carbon dioxide. It was found that blends with 5 wt. % NTP foamed using subcritical CO{sub 2} expanded up to 11 times due to heterogeneous nucleation. Morphology analysis using scanning electron microscopy showed that foams blown with supercritical CO{sub 2} had a finer cell structure with consistent cell size, whereas, foams blown with subcritical CO{sub 2} ranged in cell size and showed cell wall rupture. Ultimately, this research would contribute to the production of a biodegradable foam material to be used in packaging applications, thereby adding to the application potential of NTP.

  7. Characteristics and utilization of thermoplastic elastomers (TPE)-an overview

    Energy Technology Data Exchange (ETDEWEB)

    Roestamsjah [R and D Center for Applied Chemistry, Indonesian Inst. of Sciences (Indonesia)

    1998-10-01

    The unique feature of thermoplastic elastomer, the combining of processing characteristics of thermoplastics with the physical properties of vulcanized rubber is reviewed. Highlights of TPE and its characteristics is aimed to generate interest in TPE, where SANS technique will be utilized for its characterization. The topics discussed include rubber elasticity, state of aggregation of polymers, microseparation in block copolymer system, application of TPE, and finally some notes in developing interest in TPE and SANS in Indonesia. (author)

  8. Wear resistance of injection-molded thermoplastic denture base resins

    Science.gov (United States)

    Hamanaka, Ippei; Iwamoto, Misa; Lassila, Lippo V. J.; Vallittu, Pekka K.; Takahashi, Yutaka

    2016-01-01

    Abstract Objective This study investigated the wear resistance of injection-molded thermoplastic denture base resins using nanoindentation instrument. Materials and methods Six injection-molded thermoplastic denture base resins (two polyamides, two polyesters, one polycarbonate, one polymethylmethacrylate [PMMA]) and a PMMA conventional heat-polymerized denture-based polymer control were tested. Elastic modulus, hardness, wear depth, and roughness were calculated using a nanoindentation instrument. Results Elastic modulus and hardness of the injection-molded thermoplastic denture base resins were significantly lower than those of the PMMA conventional heat-polymerized denture-based polymer. Wear depth of polycarbonate and PMMA conventional heat-polymerized denture-based polymer were significantly higher than that of other injection-molded thermoplastic denture base resins. The roughness of injection-molded thermoplastic denture base resins was significantly more than that of PMMA conventional heat-polymerized denture-based polymer after testing. Conclusions Wear resistance of injection-molded thermoplastic denture base was low compared to PMMA conventional heat-polymerized denture-based polymers. PMID:28642909

  9. A nanostructured carbon-reinforced polyisobutylene-based thermoplastic elastomer.

    Science.gov (United States)

    Puskas, Judit E; Foreman-Orlowski, Elizabeth A; Lim, Goy Teck; Porosky, Sara E; Evancho-Chapman, Michelle M; Schmidt, Steven P; El Fray, Mirosława; Piatek, Marta; Prowans, Piotr; Lovejoy, Krystal

    2010-03-01

    This paper presents the synthesis and characterization of a polyisobutylene (PIB)-based nanostructured carbon-reinforced thermoplastic elastomer. This thermoplastic elastomer is based on a self-assembling block copolymer having a branched PIB core carrying -OH functional groups at each branch point, flanked by blocks of poly(isobutylene-co-para-methylstyrene). The block copolymer has thermolabile physical crosslinks and can be processed as a plastic, yet retains its rubbery properties at room temperature. The carbon-reinforced thermoplastic elastomer had more than twice the tensile strength of the neat polymer, exceeding the strength of medical grade silicone rubber, while remaining significantly softer. The carbon-reinforced thermoplastic elastomer displayed a high T(g) of 126 degrees C, rendering the material steam-sterilizable. The carbon also acted as a free radical trap, increasing the onset temperature of thermal decomposition in the neat polymer from 256.6 degrees C to 327.7 degrees C. The carbon-reinforced thermoplastic elastomer had the lowest water contact angle at 82 degrees and surface nano-topography. After 180 days of implantation into rabbit soft tissues, the carbon-reinforced thermoplastic elastomer had the thinnest tissue capsule around the microdumbbell specimens, with no eosinophiles present. The material also showed excellent integration into bones. Copyright 2009 Elsevier Ltd. All rights reserved.

  10. Physicochemical properties of maca starch.

    Science.gov (United States)

    Zhang, Ling; Li, Guantian; Wang, Sunan; Yao, Weirong; Zhu, Fan

    2017-03-01

    Maca (Lepidium meyenii Walpers) is gaining research attention due to its unique bioactive properties. Starch is a major component of maca roots, thus representing a novel starch source. In this study, the properties of three maca starches (yellow, purple and black) were compared with commercially maize, cassava, and potato starches. The starch granule sizes ranged from 9.0 to 9.6μm, and the granules were irregularly oval. All the maca starches presented B-type X-ray diffraction patterns, with the relative degree of crystallinity ranging from 22.2 to 24.3%. The apparent amylose contents ranged from 21.0 to 21.3%. The onset gelatinization temperatures ranged from 47.1 to 47.5°C as indicated by differential scanning calorimetry. Significant differences were observed in the pasting properties and textural parameters among all of the studied starches. These characteristics suggest the utility of native maca starch in products subjected to low temperatures during food processing and other industrial applications. Copyright © 2016 Elsevier Ltd. All rights reserved.

  11. PBAT/TPS Composite Films Reinforced with Starch Nanoparticles Produced by Ultrasound

    Directory of Open Access Journals (Sweden)

    Normane Mirele Chaves da Silva

    2017-01-01

    Full Text Available The objective of the present work was to study the incorporation of starch nanoparticles (SNP produced by ultrasound in blends of poly(butylene adipate-co-terephthalate (PBAT and thermoplastic starch (TPS. The films were produced by extrusion using varying percentages of SNP (1, 2, 3, 4, and 5% w/w. The SNP were prepared in water without the addition of any chemical reagent. The results revealed that ultrasound treatment results in the formation of SNP less than 100 nm in size and of an amorphous character and lower thermal stability and low gelatinization temperature when compared with cassava starch. Scanning electron microscopy (SEM showed that films presented some starch granules. The relative crystallinity (RC of films decreases with increasing concentration of SNP. The addition of SNP slightly affected the thermal degradation of the films. The DSC results showed that the addition did not modify the interaction between the different components of the films. Mechanical tests revealed an increase in Young’s modulus (36% and elongation-at-break (35% with the incorporation of 1% SNP and this concentration reduced the water vapor permeability (53% and significantly decreased the water absorption of the films, demonstrating that low concentrations of SNP can be used as reinforcement in a polymeric matrix.

  12. Starches, Sugars and Obesity

    Directory of Open Access Journals (Sweden)

    Erik E. J. G. Aller

    2011-03-01

    Full Text Available The rising prevalence of obesity, not only in adults but also in children and adolescents, is one of the most important public health problems in developed and developing countries. As one possible way to tackle obesity, a great interest has been stimulated in understanding the relationship between different types of dietary carbohydrate and appetite regulation, body weight and body composition. The present article reviews the conclusions from recent reviews and meta-analyses on the effects of different starches and sugars on body weight management and metabolic disturbances, and provides an update of the most recent studies on this topic. From the literature reviewed in this paper, potential beneficial effects of intake of starchy foods, especially those containing slowly-digestible and resistant starches, and potential detrimental effects of high intakes of fructose become apparent. This supports the intake of whole grains, legumes and vegetables, which contain more appropriate sources of carbohydrates associated with reduced risk of cardiovascular and other chronic diseases, rather than foods rich in sugars, especially in the form of sugar-sweetened beverages.

  13. Starches, sugars and obesity.

    Science.gov (United States)

    Aller, Erik E J G; Abete, Itziar; Astrup, Arne; Martinez, J Alfredo; van Baak, Marleen A

    2011-03-01

    The rising prevalence of obesity, not only in adults but also in children and adolescents, is one of the most important public health problems in developed and developing countries. As one possible way to tackle obesity, a great interest has been stimulated in understanding the relationship between different types of dietary carbohydrate and appetite regulation, body weight and body composition. The present article reviews the conclusions from recent reviews and meta-analyses on the effects of different starches and sugars on body weight management and metabolic disturbances, and provides an update of the most recent studies on this topic. From the literature reviewed in this paper, potential beneficial effects of intake of starchy foods, especially those containing slowly-digestible and resistant starches, and potential detrimental effects of high intakes of fructose become apparent. This supports the intake of whole grains, legumes and vegetables, which contain more appropriate sources of carbohydrates associated with reduced risk of cardiovascular and other chronic diseases, rather than foods rich in sugars, especially in the form of sugar-sweetened beverages.

  14. Substituent distribution within cross-linked and hydroxypropylated sweet potato starch and potato starch

    NARCIS (Netherlands)

    Zhao, J.; Schols, H.A.; Chen Zenghong,; Jin Zhengyu,; Buwalda, P.L.; Gruppen, H.

    2012-01-01

    Revealing the substituents distribution within starch can help to understand the changes of starch properties after modification. The distribution of substituents over cross-linked and hydroxypropylated sweet potato starch was investigated and compared with modified potato starch. The starches were

  15. Manufacturing a 9-Meter Thermoplastic Composite Wind Turbine Blade: Preprint

    Energy Technology Data Exchange (ETDEWEB)

    Murray, Robynne [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Snowberg, David R [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Berry, Derek S [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Beach, Ryan [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Rooney, Samantha A [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Swan, Dana [Arkema Inc.

    2017-12-06

    Currently, wind turbine blades are manufactured from a combination of glass and/or carbon fiber composite materials with a thermoset resin such as epoxy, which requires energy-intensive and expensive heating processes to cure. Newly developed in-situ polymerizing thermoplastic resin systems for composite wind turbine blades polymerize at room temperature, eliminating the heating process and significantly reducing the blade manufacturing cycle time and embodied energy, which in turn reduces costs. Thermoplastic materials can also be thermally welded, eliminating the need for adhesive bonds between blade components and increasing the overall strength and reliability of the blades. As well, thermoplastic materials enable end-of-life blade recycling by reheating and decomposing the materials, which is a limitation of existing blade technology. This paper presents a manufacturing demonstration for a 9-m-long thermoplastic composite wind turbine blade. This blade was constructed in the Composites Manufacturing Education and Technology facility at the National Wind Technology Center at the National Renewable Energy Laboratory (NREL) using a vacuum-assisted resin transfer molding process. Johns Manville fiberglass and an Arkema thermoplastic resin called Elium were used. Additional materials included Armacell-recycled polyethylene terephthalate foam from Creative Foam and low-cost carbon- fiber pultruded spar caps (manufactured in collaboration with NREL, Oak Ridge National Laboratory, Huntsman, Strongwell, and Chomarat). This paper highlights the development of the thermoplastic resin formulations, including an additive designed to control the peak exothermic temperatures. Infusion and cure times of less than 3 hours are also demonstrated, highlighting the efficiency and energy savings associated with manufacturing thermoplastic composite blades.

  16. VISCOSITY OF CONCENTRATED POTATO-STARCH PASTES

    NARCIS (Netherlands)

    LAMMERS, G; BEENACKERS, AACM

    1994-01-01

    A new viscosity equation for the description of the viscosity of concentrated aqueous starch pastes is proposed: eta(app) = Ke([Bmstarch+(C/T)-DW+(n-1)ln gamma]) with: m(starch) = mass fraction starch in paste, T = temperature, W = amount of work performed on the starch, n = power-law index, K =

  17. Sago starch and its utilisation.

    Science.gov (United States)

    Abd-Aziz, Suraini

    2002-01-01

    The importance and development of industrial biotechnology processing has led to the utilisation of microbial enzymes in various applications. One of the important enzymes is amylase, which hydrolyses starch to glucose. In Malaysia, the use of sago starch has been increasing, and it is presently being used for the production of glucose. Sago starch represents an alternative cheap carbon source for fermentation processes that is attractive out of both economic and geographical considerations. Production of fermentable sugars from the hydrolysis of starches is normally carried out by an enzymatic processes that involves two reaction steps, liquefaction and saccharification, each of which has different temperature and pH optima with respect to the maximum reaction rate. This method of starch hydrolysis requires the use of an expensive temperature control system and a complex mixing device. Our laboratory has investigated the possibility of using amylolytic enzyme-producing microorganisms in the continuous single-step biological hydrolysis of sago flour for the production of a generic fermentation medium. The ability of a novel DNA-recombinated yeast, Saccharomyces cerevisiae strain YKU 107 (expressing alpha-amylase production) to hydrolyse gelatinised sago starch production has been studied with the aim of further utilizing sago starch to obtain value-added products.

  18. Electrical and Tensile Properties of Carbon Black Reinforced Polyvinyl Chloride Conductive Composites

    Directory of Open Access Journals (Sweden)

    Iftekharul Islam

    2018-02-01

    Full Text Available Conductive polymer composites are becoming more important and useful in many electrical applications. This paper reports on the carbon black (CB reinforced polyvinyl chloride (PVC conductive composites. Conductive filler CB was reinforced with thermoplastic PVC by compression molding technique to make conductive composites. The particle size of CB was measured, as it affects the electrical conductivity of the composites. Different types of CB-PVC compression-molded composites were prepared, using CB contents from 5 to 30 wt %. The electrical and tensile properties of these composites were studied and compared. Improved electrical properties were obtained for all CB-PVC conductive polymer composites compared to virgin PVC composite. However, the tensile properties of the CB-PVC composites increased up to 15 wt % CB loading, and then decreased, and elongation at break decreased with increasing CB loading. The structure of the CB, PVC and CB-PVC composites were studied by attenuated total reflection-Fourier transform infrared (ATR-FTIR spectroscopic analysis. ATR-FTIR spectra provide evidence of the formation of CB-PVC composites. The microstructural analyses showed a good dispersion of CB in PVC matrix.

  19. Sixth taste – starch taste?

    Directory of Open Access Journals (Sweden)

    Zygmunt Zdrojewicz

    2017-06-01

    Full Text Available Scientists from Oregon State University, USA, came up with the newest theory of the sixth taste – starch taste that might soon join the basic five tastes. This argument is supported by studies done on both animals and humans, the results of which seem to indicate the existence of separate receptors for starch taste, others than for sweet taste. Starch is a glucose homopolymer that forms an α-glucoside chain called glucosan or glucan. This polysaccharide constitutes the most important source of carbohydrates in food. It can be found in groats, potatoes, legumes, grains, manioc and corn. Apart from its presence in food, starch is also used in textile, pharmaceutical, cosmetic and stationery industries as well as in glue production. This polysaccharide is made of an unbranched helical structure – amylose (15–20%, and a structure that forms branched chains – amylopectin (80–85%. The starch structure, degree of its crystallisation or hydration as well as its availability determine the speed of food-contained starch hydrolysis by amylase. So far, starch has been considered tasteless, but the newest report shows that for people of different origins it is associated with various aliments specific for each culture. Apart from a number of scientific experiments using sweet taste inhibitors, the existence of the sixth taste is also confirmed by molecular studies. However, in order to officially include starch taste to the basic human tastes, it must fulfil certain criteria. The aim of the study is to present contemporary views on starch.

  20. Recycled Polypropylene Improved with Thermoplastic Elastomers

    Directory of Open Access Journals (Sweden)

    Ecaterina Matei

    2017-01-01

    Full Text Available The use of recycled polypropylene (RPP as raw material for various industries has been known. However, the mechanical and thermal properties of recycled products are lower than those of raw material. The objective of this study was to obtain and investigate the modified recycled polypropylene (RPP with commercial elastomers for possible applications. The compounded RPP-based thermoplastic elastomers were investigated in order to determine their thermal properties (melt flow index (MFI, differential scanning calorimetry (DSC, VICAT softening temperature (VST, and heat deflection temperature (HDT, structural characteristics (optical microscopy, atomic force microscopy (AFM, and X-ray diffraction (XRD, and mechanical properties (tensile properties, density, and IZOD impact. The RPP compounded with 10% elastomer recorded higher tensile properties than the unmodified RPP. Also, IZOD impact strength increased from 4.3±0.2 kJ/m2 (registered for RPP to 21.7±2.5 kJ/m2 for the PPR/SIS30 compound, while the degree of crystallinity decreased for all compounds. The obtained results recommend the RPP/elastomers compounds both for environmental remediation from postconsumer PP wastes and to realize new goods with high performance for various applications.

  1. Development of thermoplastic composite aircraft structures

    Science.gov (United States)

    Renieri, Michael P.; Burpo, Steven J.; Roundy, Lance M.; Todd, Stephanie A.; Kim, H. J.

    1992-01-01

    Efforts focused on the use of thermoplastic composite materials in the development of structural details associated with an advanced fighter fuselage section with applicability to transport design. In support of these designs, mechanics developments were conducted in two areas. First, a dissipative strain energy approach to material characterization and failure prediction, developed at the Naval Research Laboratory, was evaluated as a design/analysis tool. Second, a finite element formulation for thick composites was developed and incorporated into a lug analysis method which incorporates pin bending effects. Manufacturing concepts were developed for an upper fuel cell cover. A detailed trade study produced two promising concepts: fiber placement and single-step diaphragm forming. Based on the innovative design/manufacturing concepts for the fuselage section primary structure, elements were designed, fabricated, and structurally tested. These elements focused on key issues such as thick composite lugs and low cost forming of fastenerless, stiffener/moldine concepts. Manufacturing techniques included autoclave consolidation, single diaphragm consolidation (SDCC) and roll-forming.

  2. Chemical Modifications of Starch: Microwave Effect

    OpenAIRE

    Lewicka, Kamila; Siemion, Przemysław; Kurcok, Piotr

    2015-01-01

    This paper presents basic methods of starch chemical modification, the effect of microwave radiation on the modification process, and the physicochemical properties of starch. It has been shown that the modifications contribute to improvement of the material performance and likewise to significant improvement of its mechanical properties. As a result, more and more extensive use of starch is possible in various industries. In addition, methods of oxidized starch and starch esters preparation ...

  3. Properties of Cakes of Different Starch Content

    OpenAIRE

    Ikawa, Yoshiko; Shiratuti, Hiroko

    1995-01-01

    Effects of five levels of substitution (0, 30, 50, 70, 100%) of wheat starch or corn starch for wheat flour on the properties of the sponge cakes and batters were investigated. The results were as follows: 1) Increase in starch ratio caused the decrease of batter viscosity and the increase of cake layer expansion during baking. While, replacement to corn starch induced greater shrinkage after maximum expansion according to increase of starch ratio, and consequently, there were no differen...

  4. Mechanical properties: wood lumber versus plastic lumber and thermoplastic composites

    Directory of Open Access Journals (Sweden)

    Bernardo Zandomenico Dias

    Full Text Available Abstract Plastic lumber and thermoplastic composites are sold as alternatives to wood products. However, many technical standards and scientific studies state that the two materials cannot be considered to have the same structural behaviour and strength. Moreover, there are many compositions of thermoplastic-based products and plenty of wood species. How different are their mechanical properties? This study compares the modulus of elasticity and the flexural, compressive, tensile and shear strengths of such materials, as well as the materials' specific mechanical properties. It analyses the properties of wood from the coniferae and dicotyledon species and those of commercialized and experimental thermoplastic-based product formulations. The data were collected from books, scientific papers and manufacturers' websites and technical data sheets, and subsequently compiled and presented in Ashby plots and bar graphs. The high values of the compressive strength and specific compressive and tensile strengths perpendicular to the grain (width direction shown by the experimental thermoplastic composites compared to wood reveal their great potential for use in compressed elements and in functions where components are compressed or tensioned perpendicularly to the grain. However, the low specific flexural modulus and high density of thermoplastic materials limit their usage in certain civil engineering and building applications.

  5. Color stability, water sorption and cytotoxicity of thermoplastic acrylic resin for non metal clasp denture

    OpenAIRE

    Jang, Dae-Eun; Lee, Ji-Young; Jang, Hyun-Seon; Lee, Jang-Jae; Son, Mee-Kyoung

    2015-01-01

    PURPOSE The aim of this study was to compare the color stability, water sorption and cytotoxicity of thermoplastic acrylic resin for the non-metal clasp dentures to those of thermoplastic polyamide and conventional heat-polymerized denture base resins. MATERIALS AND METHODS Three types of denture base resin, which are conventional heat-polymerized acrylic resin (Paladent 20), thermoplastic polyamide resin (Bio Tone), thermoplastic acrylic resin (Acrytone) were used as materials for this study...

  6. suitability of polyvinyl waste powder as partial replacement

    African Journals Online (AJOL)

    eobe

    replacement level is not above 10%. nclude the works of [10] on cassava on pulverised bone, and [14] roofing sheet waste, etc. The present es possibility of using polyvinyl waste as partial replacement of cement in the oncrete. Polyvinyl are materials made vinyl compounds, which are sed to manufacture building materials.

  7. Inkjet-printed Polyvinyl Alcohol Multilayers.

    Science.gov (United States)

    Salaoru, Iulia; Zhou, Zuoxin; Morris, Peter; Gibbons, Gregory J

    2017-05-11

    Inkjet printing is a modern method for polymer processing, and in this work, we demonstrate that this technology is capable of producing polyvinyl alcohol (PVOH) multilayer structures. A polyvinyl alcohol aqueous solution was formulated. The intrinsic properties of the ink, such as surface tension, viscosity, pH, and time stability, were investigated. The PVOH-based ink was a neutral solution (pH 6.7) with a surface tension of 39.3 mN/m and a viscosity of 7.5 cP. The ink displayed pseudoplastic (non-Newtonian shear thinning) behavior at low shear rates, and overall, it demonstrated good time stability. The wettability of the ink on different substrates was investigated, and glass was identified as the most suitable substrate in this particular case. A proprietary 3D inkjet printer was employed to manufacture polymer multilayer structures. The morphology, surface profile, and thickness uniformity of inkjet-printed multilayers were evaluated via optical microscopy.

  8. MECHANICAL PROPERTIES OF BLENDS OF PAMAM DENDRIMERS WITH POLY(VINYL CHLORIDE) AND POLY(VINYL ACETATE)

    Science.gov (United States)

    Hybrid blends of poly(amidoamine) PAMAM dendrimers with two linear high polymers, poly(vinyl chloride), PVC, and poly(vinyl acetate), PVAc, are reported. The interaction between the blend components was studied using dynamic mechanical analysis, xenon nuclear magnetic resonacne ...

  9. Dosimetric effects of thermoplastic immobilizing devices on skin dose

    International Nuclear Information System (INIS)

    Adu-Poku Olivia

    2017-07-01

    This work shows the increase in surface dose caused by thermoplastic immobilizing masks used for positioning and immobilization of patients. Thermoplastics are organic materials which soften when they are heated. They can be formed after softening and retain their final shape when cooled. The use of these thermoplastic masks are relevant during patient treatment. However, it can lead to an increased skin dose. Measurements were done at source-to-surface distance of 80 cm for external radiation beams produced by cobalt 60 using the Farmer type ionization chamber and the Unidos electrometer. Measurements were carried out using various mask thicknesses and no mask material on a solid water phantom. The thermoplastic percentage depth dose (PDD), equivalent thickness of water of the various thicknesses of the mask and surface doses were determined. The increase in the surface dose caused by the thermoplastic mask was compared by looking at the PDD at depth 0 with and without the mask present and was found to increase between 0.76 and 0.79% with no mask for a field size of 5 x 5 cm 2 . It was found that, the presence of the mask shifted the percentage depth dose curve to lower values. The physical thermoplastic thickness was measured to be between 2.30 and 1.80 mm, and the equivalent thicknesses of water, d e , were determined to be 1.2, 1.15, 1.10 and 1.09 and 1.00 mm for the unstretched, 5 cm stretched, 10 cm stretched, 15 cm stretched and 20 cm stretched masks, respectively. This meant that, as the mask thickness decreased, its water equivalent thickness also decreased. The presence of the mask material did not increase the skin dose significantly ( less than 1%). (au)

  10. Viscous and thermal modelling of thermoplastic composites forming process

    Science.gov (United States)

    Guzman, Eduardo; Liang, Biao; Hamila, Nahiene; Boisse, Philippe

    2016-10-01

    Thermoforming thermoplastic prepregs is a fast manufacturing process. It is suitable for automotive composite parts manufacturing. The simulation of thermoplastic prepreg forming is achieved by alternate thermal and mechanical analyses. The thermal properties are obtained from a mesoscopic analysis and a homogenization procedure. The forming simulation is based on a viscous-hyperelastic approach. The thermal simulations define the coefficients of the mechanical model that depend on the temperature. The forming simulations modify the boundary conditions and the internal geometry of the thermal analyses. The comparison of the simulation with an experimental thermoforming of a part representative of automotive applications shows the efficiency of the approach.

  11. Design starch: stochastic modeling of starch granule biogenesis.

    Science.gov (United States)

    Raguin, Adélaïde; Ebenhöh, Oliver

    2017-08-15

    Starch is the most widespread and abundant storage carbohydrate in plants and the main source of carbohydrate in the human diet. Owing to its remarkable properties and commercial applications, starch is still of growing interest. Its unique granular structure made of intercalated layers of amylopectin and amylose has been unraveled thanks to recent progress in microscopic imaging, but the origin of such periodicity is still under debate. Both amylose and amylopectin are made of linear chains of α-1,4-bound glucose residues, with branch points formed by α-1,6 linkages. The net difference in the distribution of chain lengths and the branching pattern of amylose (mainly linear), compared with amylopectin (racemose structure), leads to different physico-chemical properties. Amylose is an amorphous and soluble polysaccharide, whereas amylopectin is insoluble and exhibits a highly organized structure of densely packed double helices formed between neighboring linear chains. Contrarily to starch degradation that has been investigated since the early 20th century, starch production is still poorly understood. Most enzymes involved in starch growth (elongation, branching, debranching, and partial hydrolysis) are now identified. However, their specific action, their interplay (cooperative or competitive), and their kinetic properties are still largely unknown. After reviewing recent results on starch structure and starch growth and degradation enzymatic activity, we discuss recent results and current challenges for growing polysaccharides on granular surface. Finally, we highlight the importance of novel stochastic models to support the analysis of recent and complex experimental results, and to address how macroscopic properties emerge from enzymatic activity and structural rearrangements. © 2017 The Author(s).

  12. Design starch: stochastic modeling of starch granule biogenesis

    Science.gov (United States)

    Ebenhöh, Oliver

    2017-01-01

    Starch is the most widespread and abundant storage carbohydrate in plants and the main source of carbohydrate in the human diet. Owing to its remarkable properties and commercial applications, starch is still of growing interest. Its unique granular structure made of intercalated layers of amylopectin and amylose has been unraveled thanks to recent progress in microscopic imaging, but the origin of such periodicity is still under debate. Both amylose and amylopectin are made of linear chains of α-1,4-bound glucose residues, with branch points formed by α-1,6 linkages. The net difference in the distribution of chain lengths and the branching pattern of amylose (mainly linear), compared with amylopectin (racemose structure), leads to different physico-chemical properties. Amylose is an amorphous and soluble polysaccharide, whereas amylopectin is insoluble and exhibits a highly organized structure of densely packed double helices formed between neighboring linear chains. Contrarily to starch degradation that has been investigated since the early 20th century, starch production is still poorly understood. Most enzymes involved in starch growth (elongation, branching, debranching, and partial hydrolysis) are now identified. However, their specific action, their interplay (cooperative or competitive), and their kinetic properties are still largely unknown. After reviewing recent results on starch structure and starch growth and degradation enzymatic activity, we discuss recent results and current challenges for growing polysaccharides on granular surface. Finally, we highlight the importance of novel stochastic models to support the analysis of recent and complex experimental results, and to address how macroscopic properties emerge from enzymatic activity and structural rearrangements. PMID:28673938

  13. Biocomposite of Cassava Starch Reinforced with Cellulose Pulp Fibers Modified with Deposition of Silica (SiO2 Nanoparticles

    Directory of Open Access Journals (Sweden)

    Joabel Raabe

    2015-01-01

    Full Text Available Eucalyptus pulp cellulose fibers were modified by the sol-gel process for SiO2 superficial deposition and used as reinforcement of thermoplastic starch (TPS. Cassava starch, glycerol, and water were added at the proportion of 60/26/14, respectively. For composites, 5% and 10% (by weight of modified and unmodified pulp fibers were added before extrusion. The matrix and composites were submitted to thermal stability, tensile strength, moisture adsorption, and SEM analysis. Micrographs of the modified fibers revealed the presence of SiO2 nanoparticles on fiber surface. The addition of modified fibers improved tensile strength in 183% in relation to matrix, while moisture adsorption decreased 8.3%. Such improvements were even more effective with unmodified fibers addition. This result was mainly attributed to poor interaction between modified fibers and TPS matrix detected by SEM analysis.

  14. Experimental investigations on potassium permanganate doped polyvinyl alcohol - polyvinyl pyrrolidone blend

    Science.gov (United States)

    Veena, G.; Lobo, Blaise

    2018-04-01

    Potassium permanganate (KMnO4) doped polyvinyl alcohol (PVA) - polyvinyl pyrrolidone (PVP) blend films were prepared by solution casting technique, in the doping range varying from 0.01 wt % up to 4.70 wt %. The microstructural changes caused by doping, and the modified properties of these films were studied using Atomic Force Microscope (AFM) and temperature dependent direct current (DC) electrical measurements. Temperature variation of electrical resistivity was found to obey Arrhenius relation, from which activation energy was determined. The study was supported by AFM scans, which showed an increase in surface roughness and the presence of spike-like structures, due to interaction of dopant with the polymeric blend. Differential Scanning Calorimetry (DSC) scans revealed two stages of degradation in KMnO4 doped PVA - PVP blend films.

  15. Chemical Modifications of Starch: Microwave Effect

    Directory of Open Access Journals (Sweden)

    Kamila Lewicka

    2015-01-01

    Full Text Available This paper presents basic methods of starch chemical modification, the effect of microwave radiation on the modification process, and the physicochemical properties of starch. It has been shown that the modifications contribute to improvement of the material performance and likewise to significant improvement of its mechanical properties. As a result, more and more extensive use of starch is possible in various industries. In addition, methods of oxidized starch and starch esters preparation are discussed. Properties of microwave radiation and its impact on starch (with particular regard to modifications described in literature are characterized.

  16. Thermoplastic polyurethane (TPU)/polyolefin (PO) blends

    Science.gov (United States)

    Lu, Qiwei

    Thermoplastic polyurethane (TPU) is a very important material with high versatility and superior physical properties. Melt blending TPU with metallocene polyolefin (PO) can lower TPU cost and improve polyolefin properties like abrasion resistance, adhesion, and paintability. Since TPU and non-polar PO blends are completely immiscible, efficient compatibilizers become the key issue and remain challenging. My main thesis work is to develop and study compatibilized TPU/PO blends. Although reactive compatibilization is considered the most efficient method, fast interfacial reactions between highly reactive functional groups are necessary to generate compatibilizers within usually short processing time. It is known that the urethane linkage (carbamate -NHCOO-) in TPU can reversibly dissociate to generate highly reactive isocyanates at melt temperatures. To find out the best reactive compatibilization, three approaches were employed on different molecular scales: (1) model urethane compound (dibutyl & dioctyl 4,4'-methylenebis(phenyl carbamate)) and small functional molecule (primary amine, secondary amine, hydroxyl, acid, anhydride, and epoxide) reactions at 200°C monitored by nuclear magnetic resonance and Fourier-transform infrared to examine the basic chemistry; (2) short, model TPU's with different chemical structures blended with functional polymers including poly(ethylene glycol) and polybutadiene to explore the effect of interface in immiscible mixtures; (3) melt blending of a commercial TPU with polypropylene (PP), further involving more complicated morphology, using different types of functional PP's (note: amine functional PP's were prepared by melt amination) as compatibilizers followed by rheological, morphological, thermal, and mechanical characterizations. Besides the core thesis project on TPU blends, other related work that has been accomplished includes: (1) adhesion between TPU and PP; (2) rheological properties of TPU; (3) block copolymer formation

  17. Processing and characterization of unidirectional thermoplastic nanocomposites

    Science.gov (United States)

    Narasimhan, Kameshwaran

    The manufacture of continuous fibre-reinforced thermoplastic nanocomposites is discussed for the case of E-Glass reinforced polypropylene (PP) matrix and for E-Glass reinforced Polyamide-6 (Nylon-6), with and without dispersed nanoclay (montmorillonite) platelets. The E-Glass/PP nanocomposite was manufactured using pultrusion, whereas the E-Glass/Nylon-6 nanocomposite was manufactured using compression molding. Mechanical characterization of nanocomposites were performed and compared with traditional microcomposites. Compressive as well as shear strength of nanocomposites was improved by improving the yield strength of the surrounding matrix through the dispersion of nanoclay. Significant improvements were achieved in compressive strength and shear strength with relatively low nanoclay loadings. Initially, polypropylene with and without nanoclay were melt intercalated using a single-screw extruder and the pultruded nanocomposite was fabricated using extruded pre-impregnated (pre-preg) tapes. Compression tests were performed as mandated by ASTM guidelines. SEM and TEM characterization revealed presence of nanoclay in an intercalated and partially exfoliated morphology. Mechanical tests confirmed significant improvements in compressive strength (˜122% at 10% nanoclay loading) and shear strength (˜60% at 3% nanoclay loading) in modified pultruded E-Glass/PP nanocomposites in comparison with baseline properties. Uniaxial tensile tests showed a small increase in tensile strength (˜3.4%) with 3% nanoclay loading. Subsequently, E-Glass/Nylon-6 nanocomposite panels were manufactured by compression molding. Compression tests were performed according to IITRI guidelines, whereas short beam shear and uni-axial tensile tests were performed according to ASTM standards. Mechanical tests confirmed strength enhancement with nanoclay addition, with a significant improvement in compressive strength (50% at 4% nanoclay loading) and shear strength (˜36% at 4% nanoclay loading

  18. Enhancement of interfacial adhesion between starch and grafted poly(ε-caprolactone).

    Science.gov (United States)

    Ortega-Toro, Rodrigo; Santagata, Gabriella; Gomez d'Ayala, Giovanna; Cerruti, Pierfrancesco; Talens Oliag, Pau; Chiralt Boix, M Amparo; Malinconico, Mario

    2016-08-20

    The use of a modified poly(ε-caprolactone) (gPCL) to enhance polymer miscibility in films based on thermoplastic starch (S) and poly(ε-caprolactone) is reported. PCL was functionalized by grafting with maleic anyhdride (MA) and/or glycidyl methacrylate (GMA) by reactive blending in a batch mixer. gPCL based materials were analysed in terms of their grafting degree, structural and thermal properties. Blends based on starch and PCL (wt. ratio 80:20) with including gPCL (0, 2.5 and 5wt.%), as a compatibilizer, were obtained by extrusion and compression moulding, and their structural, thermal, mechanical and barrier properties were investigated. Blends containing gPCL evidenced better interfacial adhesion between starch and PCL domains, as deduced from both structural (XRD, FTIR, SEM) and bulk properties (DSC, TGA). Moreover, grafted PCL-based compatibilizers greatly improved functional properties of S-PCL blend films, as pointed out from mechanical performance and higher barrier properties, valuable to meet the food packaging requirements. Copyright © 2016 Elsevier Ltd. All rights reserved.

  19. Preparation and characterization of dialdehyde starch urea (DASU ...

    African Journals Online (AJOL)

    Dialdehyde starch urea (DASU) was prepared by the reaction of dialdehyde starch (DAS) from periodate oxidized cassava starch with urea, which was then used to adsorb Co(II), Pb(II) and Zn(II) ions from aqueous solution. Starch modified starches and starch complexes were characterized by Fourier transform infrared ...

  20. Resistance Welding of Thermoplastic Composites : Process and Performance

    NARCIS (Netherlands)

    Shi, H.

    2014-01-01

    Compared to thermoset composites, thermoplastic composites are drawing more and more attention by aircraft industries not only due to their excellent material properties but also due to their potentials to reduce cycle time and structure cost by using low-cost manufacturing technologies such as

  1. Influence of gamma irradiation in the thermoplastic elastomer (TPE)

    International Nuclear Information System (INIS)

    Oliveira, Camila B.; Parra, Duclerc F.; Marchini, Leonardo G.

    2017-01-01

    The TPE is the nomenclature used for the thermoplastic elastomer, which is also known as thermoplastic rubber. It belongs to an under-researched class of engineering plastics, however, in recent years there has been steady growth due to its important and unusual combination of properties. During its use, it behaves like an elastomer, but, unlike traditional elastomers (vulcanized rubbers), it can be processed using conventional technologies and equipment used for thermoplastics, such as extrusion and injection. The processing of polymers, such as TPE by means of radiation, constitutes a technological area dedicated to the study of the physical and chemical effects caused by high energy radiation, such as gamma radiation. Thus the objective of this work is to evaluate the mechanical and thermal properties of TPE irradiated by 60 Co source of gamma radiation in different doses. The thermoplastic elastomer being modified by means of ionizing radiation at doses of 5, 10, 20, 30, 50 and 100 kGy the effects of the radiation on the mechanical and thermal properties of this material are evaluated through the tests of tensile tests, TGA, FTIR and Fluency Index

  2. FibreChain: characterization and modeling of thermoplastic composites processing

    NARCIS (Netherlands)

    Rietman, Bert; Niazi, Muhammad Sohail; Akkerman, Remko; Lomov, S.V.

    2013-01-01

    Thermoplastic composites feature the advantage of melting and shaping. The material properties during processing and the final product properties are to a large extent determined by the thermal history of the material. The approach in the FP7-project FibreChain for process chain modeling of

  3. Compression molding of chopped woven thermoplastic composite flakes

    NARCIS (Netherlands)

    Abdul Rasheed, Mohammed Iqbal

    2016-01-01

    Continuous fiber reinforced composites with high-performance thermoplastic polymer matrices have an enormous potential in terms of performance, production rate, cost efficiency and recyclability. The use of this relatively new class of materials by the aerospace and automotive industry has been

  4. Functional impressions with thermoplastic materials for reline procedures.

    Science.gov (United States)

    Fitzloff, R A

    1984-07-01

    Used as an impression material in a reline or rebase technique for a new or existing distal extension mandibular removable partial denture or mandibular complete denture, thermoplastic resin provides a denture base with uniform support under an occlusal load and a smooth nonirritating acrylic resin surface.

  5. Study on quality improvement of palm trunk by thermoplastic impregnation

    Science.gov (United States)

    Rosli, F.; Ghazali, C. M. R.; Abdullah, M. M. A. B.; Hussin, K.

    2017-09-01

    Due to abundance of palm trunk waste, palm trunk can be used as alternative raw material of wood composites to replace future timber. However, the morphological of palm trunk is not truly woody material, so the quality improvement was studied by thermoplastic impregnation at different soaking time. The effect of thermoplastic resin impregnation on the morphological, physical and mechanical was investigated in this study. It was found that the amount of resin uptake to the palm trunk ranged from 3.85% to 6.25%. The density, thickness swelling and water absorption of treated palm trunk significantly improved. While, the modulus of rupture (MOR) and modulus of elasticity (MOE) of treated palm trunk was greater than untreated. This findings in this study indicated that thermoplastic resin would be considered alternative to formaldehyde-based resin to improved properties of palm trunk. At the request of all authors and with the approval of the proceedings editor, article 020268 titled, "Study on Quality Improvement of Palm Trunk by Thermoplastic Impregnation," is being retracted from the public record due to the fact that it is a duplication of article 020153 published in the same volume.

  6. The compression of wood/thermoplastic fiber mats during consolidation

    Science.gov (United States)

    Karl R. Englund; Michael P. Wolcott; John C. Hermanson

    2004-01-01

    Secondary processing of non-woven wood and wood/thermoplastic fiber mats is generally performed using compression molding, where heated platens or dies form the final product. Although the study and use of wood-fiber composites is widespread, few research efforts have explicitly described the fundamentals of mat consolidation. In contrast, the wood composite literature...

  7. Thermoplastic Composite Wind Turbine Blades : An Integrated Design Approach

    NARCIS (Netherlands)

    Joncas, S.

    2010-01-01

    This thesis proposes a new structural design concept for future large wind turbine blades based on fully recyclable thermoplastic composites (TPC). With respect to material properties, cost and processing, reactively processed anionic polyamide-6 (APA-6) has been identified as the most promising

  8. Thermoplastic Composite Wind Turbine Blades : Kinetics and Processability

    NARCIS (Netherlands)

    Teuwen, J.J.E.

    2011-01-01

    In previous research, the potential of glass fibre reinforced anionic polyamide-6 (APA-6) composites for use in wind turbine blades was proven. Based on polymer properties, viscosity, processing time, costs and recyclability, APA-6 composites are considered the most suitable reactive thermoplastic

  9. Resistant starch content, in vitro starch digestibility and physico-chemical properties of flour and starch from Thai bananas

    Directory of Open Access Journals (Sweden)

    Nednapis Vatanasuchart

    2012-07-01

    Full Text Available Flour and starch were prepared from six Thai banana cultivars: Kluai Hom, Kluai Khai,Kluai Lebmuenang, Kluai Namwa, Kluai Hakmuk and Kluai Hin, and their resistant starch (RS, invitro starch digestibility and physico-chemical properties were determined. The RS content of theflour is 52.2-68.1%, with flour from Kluai Hin containing the highest amount of RS, followed by thatfrom Kluai Hakmuk. The starch has a higher RS content (70.1-79.2%, the highest value comingfrom Kluai Hakmuk starch, followed by Kluai Hom starch. A significant linear relationship betweenapparent amylose and RS was observed. Interestingly, most of the flour showed a slower rate of invitro starch digestibility than that of the starch, with Kluai Hin flour exhibiting the slowest rate,followed by Kluai Namwa. Rapid viscosity analysis showed significantly higher peak viscosity of thestarch than the flour, the highest final and setback viscosity being obtained from Kluai Hin starch.Differential scanning calorimetry showed an endothermic transition enthalpy over a range of 17.4 J/gfor Kluai Lebmuenang starch to 18.6 J/g for Kluai Hin starch. X-ray diffractograms of the starchesexhibited a typical B-pattern with Kluai Hin showing the highest degree of relative crystallinity(31.3% with a sharp peak at 5.5. The overall results seemed to indicate an effect of the BBgenotype on the resistance of banana starch granules to enzymatic digestion due to amylosemolecules and the crystallinity of amylopectin.

  10. Rheological and microstructural properties of Irradiated starch

    International Nuclear Information System (INIS)

    Atrous Turki, Hager

    2011-01-01

    Gamma irradiation ia s fast and efficient method to improve the functional properties of straches. Wheat and potato starches were submitted, in the present study, at 3,5,10 and 20 kGy radiation dose. The changes induced by irradiation on the rheological properties of these starches showed a decrease in the viscosity with increasing radiation dose. Chemicals bond's hydrolysis has been induced by free radicals that have been identified by EPR. Wheat starch presents five EPR signals after irradiation, whiles potato starch has a weak EPR signal. On the other hand, irradiation caused decrease in amylose content. This decrease is more pronounced in potato starch. Dry irradiated starch's MEB revealed no change in the shape, size and distribution of the granules. While, the observation of wheat starch allowed the complete disappearance of the granular structure and the dissolution of its macromolecules after irradiation which justifies the significant decrease in wheat starch's viscosity irradiated at 20 kGy.

  11. Characterization of Digestion Resistance Sweet Potato Starch ...

    African Journals Online (AJOL)

    HP

    Purpose: To analyze the physicochemical properties and in vitro digestibility of sweet potato starch phosphodiester prepared using sodium trimetaphosphate. Methods: The physicochemical properties of sweet potato starch phosphodiester were analyzed by using infrared spectrometry (IR), differential scanning calorimetry ...

  12. Effect of starch isolation method on properties of sweet potato starch

    Directory of Open Access Journals (Sweden)

    A. SURENDRA BABU

    2014-08-01

    Full Text Available Isolation method of starch with different agents influences starch properties, which provide attention for studying the most appropriate method for isolation of starch. In the present study sweet potato starch was isolated by Sodium metabisulphate (M1, Sodium chloride (M2, and Distilled water (M3 methods and these were assessed for functional, chemical, pasting and structural properties. M3 yielded the greatest recovery of starch (10.20%. Isolation methods significantly changed swelling power and pasting properties but starches exhibited similar chemical properties. Sweet potato starches possessed C-type diffraction pattern. Small size granules of 2.90 μm were noticed in SEM of M3 starch. A high degree positive correlation was found between ash, amylose, and total starch content. The study concluded that isolation methods brought changes in yield, pasting and structural properties of sweet potato starch.

  13. ( Phaseolus lunatus ) starch as a tablet disintegrant

    African Journals Online (AJOL)

    ) was evaluated. The starch from the seeds was extracted and its disintegrant ability was compared with that of maize starch BP in paracetamol based tablets at concentrations of 0, 2.5, 5, 7.5 and 10 %w/w. The following properties of the starch ...

  14. Sugarcane starch: quantitative determination and characterization

    Directory of Open Access Journals (Sweden)

    Joelise de Alencar Figueira

    2011-09-01

    Full Text Available Starch is found in sugarcane as a storage polysaccharide. Starch concentrations vary widely depending on the country, variety, developmental stage, and growth conditions. The purpose of this study was to determine the starch content in different varieties of sugarcane, between May and November 2007, and some characteristics of sugarcane starch such as structure and granules size; gelatinization temperature; starch solution filterability; and susceptibility to glucoamylase, pullulanase, and commercial bacterial and fungal α-amylase enzymes. Susceptibility to debranching amylolytic isoamylase enzyme from Flavobacterium sp. was also tested. Sugarcane starch had spherical shape with a diameter of 1-3 µm. Sugarcane starch formed complexes with iodine, which showed greater absorption in the range of 540 to 620 nm. Sugarcane starch showed higher susceptibility to glucoamylase compared to that of waxy maize, cassava, and potato starch. Sugarcane starch also showed susceptibility to debranching amylolytic pullulanases similar to that of waxy rice starch. It also showed susceptibility to α-amylase from Bacillus subtilis, Bacillus licheniformis, and Aspergillus oryzae similar to that of the other tested starches producing glucose, maltose, maltotriose, maltotetraose, maltopentose and limit α- dextrin.

  15. Kinetic modelling of enzymatic starch hydrolysis

    NARCIS (Netherlands)

    Bednarska, K.A.

    2015-01-01

    Kinetic modelling of enzymatic starch hydrolysis – a summary

    K.A. Bednarska

    The dissertation entitled ‘Kinetic modelling of enzymatic starch hydrolysis’ describes the enzymatic hydrolysis and kinetic modelling of liquefaction and saccharification of wheat starch.

  16. Properties of retrograded and acetylated starch produced via starch extrusion or starch hydrolysis with pullulanase.

    Science.gov (United States)

    Kapelko, M; Zięba, T; Gryszkin, A; Styczyńska, M; Wilczak, A

    2013-09-12

    The aim of the present study was to determine the impact of serial modifications of starch, including firstly starch extrusion or hydrolysis with pullulanase, followed by retrogradation (through freezing and defrosting of pastes) and acetylation (under industrial conditions), on its susceptibility to amylolysis. The method of production had a significant effect on properties of the resultant preparations, whilst the direction and extent of changes depended on the type of modification applied. In the produced starch esters, the degree of substitution, expressed by the per cent of acetylation, ranged from 3.1 to 4.4 g/100 g. The acetylation had a significant impact on contents of elements determined with the atomic emission spectrometry, as it contributed to an increased Na content and decreased contents of Ca and K. The DSC thermal characteristics enabled concluding that the modifications caused an increase in temperatures and a decrease in heat of transition (or its lack). The acetylation of retrograded starch preparations increased their solubility in water and water absorbability. The modifications were found to exert various effects on the rheological properties of pastes determined based on the Brabender's pasting characteristics and flow curves determined with the use of an oscillatory-rotating viscosimeter. All starch acetates produced were characterized by ca. 40% resistance to amylolysis. Copyright © 2013 Elsevier Ltd. All rights reserved.

  17. Physicochemical properties of starches isolated from pumpkin compared with potato and corn starches.

    Science.gov (United States)

    Przetaczek-Rożnowska, Izabela

    2017-08-01

    The aim of the study was to characterize the selected physicochemical, thermal and rheological properties of pumpkin starches and compared with the properties of potato and corn starches used as control samples. Pumpkin starches could be used in the food industry as a free gluten starch. Better thermal and rheological properties could contribute to reduce the costs of food production. The syneresis of pumpkin starches was similar to that of potato starch but much lower than that for corn starch. Pasting temperatures of pumpkin starches were lower by 17-21.7°C and their final viscosities were over 1000cP higher than corn paste, but were close to the values obtained for potato starch. The thermodynamic characteristic showed that the transformation temperatures of pumpkin starches were lower than those measured for control starches. A level of retrogradation was much lower in pumpkin starch pastes (32-48%) than was in the case of corn (59%) or potato (77%) starches. The pumpkin starches gels were characterized by a much greater hardness, cohesiveness and chewiness, than potato or corn starches gels. Copyright © 2017 Elsevier B.V. All rights reserved.

  18. Interfacial strength development in thermoplastic resins and fiber-reinforced thermoplastic composites

    Science.gov (United States)

    Howes, Jeremy C.; Loos, Alfred C.

    1987-01-01

    An experimental program to develop test methods to be used to characterize interfacial (autohesive) strength development in polysulfone thermoplastic resin and graphite-polysulfone prepreg during processing is reported. Two test methods were used to examine interfacial strength development in neat resin samples. These included an interfacial tension test and a compact tension (CT) fracture toughness test. The interfacial tensile test proved to be very difficult to perform with a considerable amount of data scatter. Thus, the interfacial test was discarded in favor of the fracture toughness test. Interfacial strength development was observed by measuring the refracture toughness of precracked compact tension specimens that were rehealed at a given temperature and contact time. The measured refracture toughness was correlated with temperature and contact time. Interfacial strength development in graphite-polysulfone unidirectional composites was measured using a double cantilever beam (DCB) interlaminar fracture toughness test. The critical strain energy release rate of refractured composite specimens was measured as a function of healing temperature and contact time.

  19. Preparation and properties of polyvinyl alcohol microspheres

    International Nuclear Information System (INIS)

    Campbell, J.H.; Grens, J.Z.; Poco, J.F.; Ives, B.H.

    1986-06-01

    Polyvinyl alcohol (PVA) microspheres, having a size range of ∼150- to 250-μm diameter with 1- to 5-μm wall thickness, have been fabricated using a solution droplet technique. The spheres were developed for possible use on the Lawrence Livermore National Laboratory (LLNL) Inertial Confinement Fusion (ICF) Program. PVA, a polymer chosen based on earlier survey work carried out at KMS Fusion, Inc., has good strength, low hydrogen permeability, is optically transparent, and water soluble. The latter property makes it safe and easy to use in our droplet generator system. A unique dual-orifice droplet generator was used to prepare the spheres. The droplet generator operating conditions and the column processing parameters were chosen using results from our 1-D model calculations as a guide. The polymer microsphere model is an extension of the model we developed to support the glass sphere production. After preparation, the spheres were physically characterized for surface quality, sphericity, wall thickness (and uniformity), and size. We also determined the buckling pressure for both uncoated and CH-coated spheres. Radiation stability to beta decay (from tritium) was evaluated by exposing the spheres to a 7-keV electron beam. The results from these and other physical property measurements are presented in this report

  20. Controlled Morphology of Porous Polyvinyl Butyral Nanofibers

    Directory of Open Access Journals (Sweden)

    Daniela Lubasova

    2011-01-01

    Full Text Available A simple and effective method for the fabrication of porous nanofibers based on the solvent evaporation methods in one-step electrospinning process from the commercial polyvinyl butyral (PVB is presented. The obtained nanofibers are prevalently amorphous with diameters ranging from 150 to 4350 nm and specific surface area of approximately 2–20 m2/g. Pore size with irregular shape of the porous PVB fibers ranged approximately from 50 to 200 nm. The effects of polymer solution concentration, composition of the solvents mixture, and applied voltage on fiber diameter and morphology were investigated. The theoretical approach for the choice of poor and good solvents for PVB was explained by the application Hansen solubility parameter (HSP and two-dimensional graph. Three basic conditions for the production of porous PVB nanofibers were defined: (i application of good/poor solvent mixture for spinning solution, (ii differences of the evaporation rate between good/poor solvent, and (iii correct ratios of good/poor solvent (v/v. The diameter of prepared porous PVB fibers decreased as the polymer concentration was lowered and with higher applied voltage. These nanofiber sheets with porous PVB fibers could be a good candidate for high-efficiency filter materials in comparison to smooth fibers without pores.

  1. Cassava starch in the Brazilian food industry

    Directory of Open Access Journals (Sweden)

    Ivo Mottin Demiate

    2011-06-01

    Full Text Available Cassava starch is a valued raw material for producing many kinds of modified starches for food applications. Its physicochemical properties, as well as its availability, have made it an interesting and challenging ingredient for the food industry. In the present work, food grade modified cassava starches were purchased from producers and analyzed for selected physicochemical characteristics. Samples of sour cassava starch were included, as well as one sample of native cassava starch. Results showed that almost all modified starches were resistant to syneresis, produced pastes more stable to stirred cooking, and some of them were difficult to cook. The sour cassava starches presented high acidity and resulted in clear and unstable pastes during stirred cooking, susceptible to syneresis.

  2. Preparation, characterization and utilization of starch nanoparticles.

    Science.gov (United States)

    Kim, Hee-Young; Park, Sung Soo; Lim, Seung-Taik

    2015-02-01

    Starch is one of the most abundant biopolymers in nature and is typically isolated from plants in the form of micro-scale granules. Recent studies reported that nano-scale starch particles could be readily prepared from starch granules, which have unique physical properties. Because starch is environmentally friendly, starch nanoparticles are suggested as one of the promising biomaterials for novel utilization in foods, cosmetics, medicines as well as various composites. An overview of the most up-to-date information regarding the starch nanoparticles including the preparation processes and physicochemical characterization will be presented in this review. Additionally, the prospects and outlooks for the industrial utilization of starch nanoparticles will be discussed. Copyright © 2014 Elsevier B.V. All rights reserved.

  3. Mechanical, barrier and morphological properties of starch nanocrystals-reinforced pea starch films.

    Science.gov (United States)

    Li, Xiaojing; Qiu, Chao; Ji, Na; Sun, Cuixia; Xiong, Liu; Sun, Qingjie

    2015-05-05

    To characterize the pea starch films reinforced with waxy maize starch nanocrystals, the mechanical, water vapor barrier and morphological properties of the composite films were investigated. The addition of starch nanocrystals increased the tensile strength of the composite films, and the value of tensile strength of the composite films was highest when starch nanocrystals content was 5% (w/w). The moisture content (%), water vapor permeability, and water-vapor transmission rate of the composite films significantly decreased as starch nanocrystals content increased. When their starch nanocrystals content was 1-5%, the starch nanocrystals dispersed homogeneously in the composite films, resulting in a relatively smooth and compact film surface and better thermal stability. However, when starch nanocrystals content was more than 7%, the starch nanocrystals began to aggregate, which resulted in the surface of the composite films developing a longitudinal fibrous structure. Copyright © 2014 Elsevier Ltd. All rights reserved.

  4. Physicochemical properties of starches and proteins in alkali-treated mungbean and cassava starch granules.

    Science.gov (United States)

    Israkarn, Kamolwan; Na Nakornpanom, Nantarat; Hongsprabhas, Parichat

    2014-05-25

    This study explored the influences of envelope integrity of cooked starch granules on physicochemical and thermophysical properties of mungbean and cassava starches. Alkali treatment was used to selectively leach amylose from the amorphous region of both starches and partially fragmented starch molecules into lower-molecular-weight polymers. It was found that despite the loss of 40% of the original content of amylose, both mungbean and cassava starches retained similar crystallinities, gelatinization temperature ranges, and pasting profiles compared to the native starches. However, the loss of granule-bound starch synthases during alkali treatment and subsequent alkali cooking in excess water played significant roles in determining granular disintegration. The alterations in envelope integrity due to the negative charge repulsion among polymers within the envelope of swollen granules, and the fragmentation of starch molecules, were responsible for the alterations in thermophysical properties of mungbean and cassava starches cooked under alkaline conditions. Copyright © 2014 Elsevier Ltd. All rights reserved.

  5. Mechanical properties and solubility in water of corn starch-collagen composite films: Effect of starch type and concentrations.

    Science.gov (United States)

    Wang, Kun; Wang, Wenhang; Ye, Ran; Liu, Anjun; Xiao, Jingdong; Liu, Yaowei; Zhao, Yana

    2017-02-01

    This study investigated the possibility of enhancing the properties of collagen with three different maize starches: waxy maize starch, normal starch, and high amylose starch. Scanning electron microscopy images revealed that starch-collagen films had a rougher surface compared to pure collagen films which became smoother upon heating. Amylose starch and normal starch increased the tensile strength of unheated collagen films in both dry and wet states, while all starches increased tensile strength of collagen film by heating. Depending upon the amylose content and starch concentrations, film solubility in water decreased with the addition of starch. DSC thermograms demonstrated that addition of all starches improved the thermal stability of the collagen film. Moreover, X-ray diffraction results indicated that except for high amylose starch, the crystallinity of both starch and collagen was significantly decreased when subject to heating. FTIR spectra indicated that intermolecular interactions between starch and collagen were enhanced upon heating. Copyright © 2016 Elsevier Ltd. All rights reserved.

  6. ENZYME RESISTANCE OF GENETICALLY MODIFIED STARCH POTATOES

    Directory of Open Access Journals (Sweden)

    A. Sh. Mannapova

    2015-01-01

    Full Text Available Here in this article the justification of expediency of enzyme resistant starch use in therapeutic food products is presented . Enzyme resistant starch is capable to resist to enzymatic hydrolysis in a small intestine of a person, has a low glycemic index, leads to decrease of postprandial concentration of glucose, cholesterol, triglycerides in blood and insulin reaction, to improvement of sensitivity of all organism to insulin, to increase in sense of fulness and to reduction of adjournment of fats. Resistant starch makes bifidogenшс impact on microflora of a intestine of the person, leads to increase of a quantity of lactobacillus and bifidobacterium and to increased production of butyric acid in a large intestine. In this regard the enzyme resistant starch is an important component in food for prevention and curing of human diseases such as diabetes, obesity, colitis, a cancer of large and direct intestine. One method is specified by authors for imitation of starch digestion in a human body. This method is based on the definition of an enzyme resistance of starch in vitro by its hydrolysis to glucose with application of a glucoamylase and digestive enzyme preparation Pancreatin. This method is used in researches of an enzyme resistance of starch, of genetically modified potato, high amylose corn starch Hi-Maize 1043 and HYLON VII (National Starch Food Innovation, USA, amylopectin and amylose. It is shown that the enzyme resistance of the starch emitted from genetically modified potatoes conforms to the enzyme resistance of the high amylose corn starch “Hi-Maize 1043 and HYLON VII starch”, (National Starch Food Innovation, the USA relating to the II type of enzyme resistant starch. It is established that amylopectin doesn't have the enzyme resistant properties. The results of researches are presented. They allow us to make the following conclusion: amylose in comparison with amylopectin possesses higher enzyme resistance and gives to

  7. Morphology and mechanical properties of PA12/plasticized starch blends prepared by high-shear extrusion

    International Nuclear Information System (INIS)

    Teyssandier, F.; Cassagnau, P.; Gérard, J.F.; Mignard, N.; Mélis, F.

    2012-01-01

    Highlights: ► High shear rate processing was found to greatly impact PA12/starch blend morphologies. ► The morphology was observed to be stable under subsequent processing conditions. ► The mechanical properties of the blends under high-shear rate were greatly improved. ► Polymer blend preparation via high-shear processing has proved to be very effective. ► Finally, polymer blends with improved mechanical properties were obtained. - Abstract: PA12/plasticized starch blends (PA12/TPS) were prepared by high-shear twin screw extruder. The morphology development and the mechanical properties of the blends were investigated as a function of the apparent shear rate. High-shear processing has proved to be an efficient method to finely disperse thermoplastic starch in polyamide 12 matrix. Blends containing TPS domains with a size at the nano-scale (R n ∼ 150 nm) homogeneously dispersed in PA12 matrix were obtained. From a modeling point of view, the variation of the droplet radius is closer to the Wu's predictions compared to the Serpe's predictions. From the basic hypothesis of these models, it can be then assumed that compatibilization between both phases occurs during the blend processing. Furthermore, this morphology of the blends has been proved to be stable after a reprocessing step in an internal mixer most likely due to either strong hydrogen bonds between the hydroxyl groups of starch and amide groups of polyamide 12 or to potentially cross reactions between macroradicals accounting for in situ formation of graft copolymers with the potential function of compatibilizers. Mechanical properties of the blends were found to be strongly dependent on the shear rate parameter of blend processing as the mechanical properties increase with shear rate. In agreement to the blend morphology, the elongation at break of the blends was greatly improved attesting of a good adhesion between both phases.

  8. Barley grain constituents, starch composition, and structure affect starch in vitro enzymatic hydrolysis.

    Science.gov (United States)

    Asare, Eric K; Jaiswal, Sarita; Maley, Jason; Båga, Monica; Sammynaiken, Ramaswami; Rossnagel, Brian G; Chibbar, Ravindra N

    2011-05-11

    The relationship between starch physical properties and enzymatic hydrolysis was determined using ten different hulless barley genotypes with variable carbohydrate composition. The ten barley genotypes included one normal starch (CDC McGwire), three increased amylose starches (SH99250, SH99073, and SB94893), and six waxy starches (CDC Alamo, CDC Fibar, CDC Candle, Waxy Betzes, CDC Rattan, and SB94912). Total starch concentration positively influenced thousand grain weight (TGW) (r(2) = 0.70, p starch concentration (r(2) = -0.80, p hydrolysis of pure starch (r(2) = -0.67, p starch concentration (r(2) = 0.46, p starch (RS) in meal and pure starch samples. The rate of starch hydrolysis was high in pure starch samples as compared to meal samples. Enzymatic hydrolysis rate both in meal and pure starch samples followed the order waxy > normal > increased amylose. Rapidly digestible starch (RDS) increased with a decrease in amylose concentration. Atomic force microscopy (AFM) analysis revealed a higher polydispersity index of amylose in CDC McGwire and increased amylose genotypes which could contribute to their reduced enzymatic hydrolysis, compared to waxy starch genotypes. Increased β-glucan and dietary fiber concentration also reduced the enzymatic hydrolysis of meal samples. An average linkage cluster analysis dendrogram revealed that variation in amylose concentration significantly (p starch concentration in meal and pure starch samples. RS is also associated with B-type granules (5-15 μm) and the amylopectin F-III (19-36 DP) fraction. In conclusion, the results suggest that barley genotype SH99250 with less decrease in grain weight in comparison to that of other increased amylose genotypes (SH99073 and SH94893) could be a promising genotype to develop cultivars with increased amylose grain starch without compromising grain weight and yield.

  9. Development and Characterization of Amorphous Thermoplastic Matrix Graphene Nanocomposites

    Directory of Open Access Journals (Sweden)

    Alfonso Maffezzoli

    2012-10-01

    Full Text Available The aim of the present work is the development of amorphous thermoplastic matrix nanocomposites based on graphite nanoparticles. Different types of graphite were used, including unmodified graphite, graphene nanoplatelets and graphite intercalation compounds. Graphite intercalation compounds were subjected to thermal treatment to attain exfoliation of the nanofiller. The exfoliation process was studied by means of thermal analysis. The nanofillers and nanocomposites were characterized by means of X-ray Diffraction (XRD and Scanning Electron Microscope (SEM analysis. The nanocomposites were further characterized by means of mechanical and dielectric analysis. The flammability of the nanocomposites was also analyzed. Results obtained indicate that addition of the nanofiller allows improving the proprieties of the amorphous thermoplastic matrix. The effect of the degree of dispersion of the nanofiller is particularly relevant for the dielectric properties of the nanocomposites, whereas no direct correlation between degree of dispersion and mechanical properties can be observed.

  10. Methods of Recycling, Properties and Applications of Recycled Thermoplastic Polymers

    Directory of Open Access Journals (Sweden)

    Mădălina Elena Grigore

    2017-11-01

    Full Text Available This study aims to provide an updated survey of the main thermoplastic polymers in order to obtain recyclable materials for various industrial and indoor applications. The synthesis approach significantly impacts the properties of such materials and these properties in turn have a significant impact on their applications. Due to the ideal properties of the thermoplastic polymers such as corrosion resistance, low density or user-friendly design, the production of plastics has increased markedly over the last 60 years, becoming more used than aluminum or other metals. Also, recycling is one of the most important actions currently available to reduce these impacts and represents one of the most dynamic areas in the plastics industry today.

  11. Thermoplastic polymers surfaces for Dip-Pen Nanolithography of oligonucleotides

    Energy Technology Data Exchange (ETDEWEB)

    Suriano, Raffaella [Dipartimento di Chimica, Materiali e Ingegneria Chimica “Giulio Natta”, Politecnico di Milano, Piazza Leonardo da Vinci 32, 20133 Milano (Italy); Biella, Serena, E-mail: serena.biella@polimi.it [Dipartimento di Chimica, Materiali e Ingegneria Chimica “Giulio Natta”, Politecnico di Milano, Piazza Leonardo da Vinci 32, 20133 Milano (Italy); Cesura, Federico; Levi, Marinella; Turri, Stefano [Dipartimento di Chimica, Materiali e Ingegneria Chimica “Giulio Natta”, Politecnico di Milano, Piazza Leonardo da Vinci 32, 20133 Milano (Italy)

    2013-05-15

    Different thermoplastic polymers were spin-coated to prepare smooth surfaces for the direct deposition of end-group modified oligonucleotides by Dip-Pen Nanolithography. A study of the diffusion process was done in order to investigate the dependence of calibration coefficient and quality of deposited features on environmental parameters (temperature, relative humidity) and ink's molecular weight and functionality. The optimization of the process parameters led to the realization of high quality and density nanoarrays on plastics.

  12. Thermoplastic high performance cable insulation systems for flexible system operation

    OpenAIRE

    Vaughan, A.S.; Green, C.D.; Hosier, I.L.; Stevens, G.C.; Pye, A.; Thomas, J.L.; Sutton, S.J.; Guessens, T.

    2015-01-01

    Crosslinked polyethylene (XLPE) has been the cable insulation material of choice in many different transmission and distribution applications for many years and, while this material has many desirable characteristics, its thermo-mechanical properties have consequences for both continuous and emergency cable ratings which, in turn, have implications for system operational flexibility. In this paper, we describe the principles and two embodiments through which new thermoplastic insulation syste...

  13. Ultrasonic assisted consolidation of commingled thermoplastic/glass fibers rovings

    Directory of Open Access Journals (Sweden)

    Francesca eLionetto

    2015-04-01

    Full Text Available Thermoplastic matrix composites are finding new applications in different industrial area thanks to their intrinsic advantages related to environmental compatibility and processability. The approach presented in this work consists in the development of a technology for the simultaneous deposition and consolidation of commingled thermoplastic rovings through to the application of high energy ultrasound. An experimental equipment, integrating both fiber impregnation and ply consolidation in a single process, has been designed and tested. It is made of an ultrasonic welder, whose titanium sonotrode is integrated on a filament winding machine. During winding, the commingled roving is at the same time in contact with the mandrel and the horn. The intermolecular friction generated by ultrasound is able to melt the thermoplastic matrix and impregnate the reinforcement fibers. The heat transfer phenomena occurring during the in situ consolidation were simulated solving by finite element (FE analysis an energy balance accounting for the heat generated by ultrasonic waves and the melting characteristics of the matrix. To this aim, a calorimetric characterization of the thermoplastic matrix has been carried out to obtain the input parameters for the model. The FE analysis has enabled to predict the temperature distribution in the composite during heating and cooling The simulation results have been validated by the measurement of the temperature evolution during ultrasonic consolidation.The reliability of the developed consolidation equipment was proved by producing hoop wound cylinder prototypes using commingled continuous E-glass rovings and Polypropylene (PP filaments. The consolidated composite cylinders are characterized by high mechanical properties, with values comparable with the theoretical ones predicted by the micromechanical analysis.

  14. Simulation of shrinkage and warpage of semi-crystalline thermoplastics

    Science.gov (United States)

    Hopmann, Ch.; Borchmann, N.; Spekowius, M.; Weber, M.; Schöngart, M.

    2015-05-01

    Today, the simulation of the injection molding process is state of the art. Besides the simulation of the manufacturing process, commercial simulation tools allow a prediction of the structural properties of the final part. Especially the complex shrinkage and warpage behavior is of interest as it significantly influences the part quality. Although modern simulation tools provide qualitatively correct results for several materials and processing conditions, significant deviations from the real component's behavior can occur for semi-crystalline thermoplastics. One underlying reason is the description on the macro scale used in these simulation tools. However, in semi-crystalline materials significant effects take place on the micro scale, e.g. crystalline superstructures that cannot be neglected. As part of a research project at IKV, investigations are carried out to improve the simulation accuracy of shrinkage and warpage. To point out differences in the accuracy of commercially available simulation tools, a reference part is computed for the materials polypropylene and polyoxymethylene. The results are validated by injection molding experiments. The shrinkage and warpage behavior is characterized by optical measuring technology. In future, models for the description of the pvT behavior of semi-crystalline thermoplastics will be implemented into the software package SphäroSim which was developed at IKV. With this software, crystallization kinetics for semi-crystalline thermoplastics can be calculated on the micro scale. With the newly implemented pvT models the calculation of shrinkage and warpage for semi-crystalline thermoplastics will be enabled on the micro scale.

  15. Compression molding of chopped woven thermoplastic composite flakes

    OpenAIRE

    Abdul Rasheed, Mohammed Iqbal

    2016-01-01

    Continuous fiber reinforced composites with high-performance thermoplastic polymer matrices have an enormous potential in terms of performance, production rate, cost efficiency and recyclability. The use of this relatively new class of materials by the aerospace and automotive industry has been growing steadily during the last decade. However, the use of continuous reinforcements limit the complexity of the shape of the end products, as defects such as wrinkles can form during processing. Mor...

  16. Microstructure And Mechanical Properties Of Lead Oxide- Thermoplastic Elas Tomer Composite

    International Nuclear Information System (INIS)

    Sudirman; Handayani, Ari; Darwinto, Tri; Teguh, Yulius S.P.P.; Sunarni, Anik; Marlijanti, Isni

    2000-01-01

    Research on microstructure and mechanical properties of lead oxide-thermoplastic elastomer composite with Pb 3 O 4 as lead oxide. Thermoplastic elastomer synthesized from natural rubber as the elastomer and methyl metacrilate as the thermoplastic and irradiated simultaneously with optimum gamma ray. Thermoplastic elastomer (NR-PMMA) grind in a laboplastomill and Pb 3 O 4 was added in varied amount of 10%. 30%. 40% and 50%wt.The results showed that mechanical properties (tensile strength and elongation break) decreased as the Pb 3 O 4 composition increased. Microstructure from SEM observation showed that Pb 3 O 4 distributed evenly and having function as filler in composite

  17. Properties of injection-molded thermoplastic polyester denture base resins.

    Science.gov (United States)

    Hamanaka, Ippei; Takahashi, Yutaka; Shimizu, Hiroshi

    2014-02-01

    This study investigated the properties of injection-molded thermoplastic polyester denture base resins. Two injection-molded thermoplastic polyester denture base resins (polyethylene terephthalate copolymer and polycycloalkylene terephthalate copolymer) were tested. Specimens of each denture base material were fabricated for flexural properties testing, Charpy impact testing and shear bond testing (n = 10). The flexural strength at the proportional limit, elastic modulus, Charpy impact strength and the shear bond strength of the two denture base materials were estimated. The polycycloalkylene terephthalate copolymer denture base resin had significantly lower flexural strength at the proportional limit, lower elastic modulus, higher impact strength and lower shear bond strength compared to the polyethylene terephthalate copolymer denture base resin. The properties of the injection-molded thermoplastic denture base resins composed of polyethylene terephthalate copolymer and polycycloalkylene terephthalate copolymer were different from each other. The polycycloalkylene terephthalate copolymer denture base resin had significantly lower flexural strength at the proportional limit, lower elastic modulus, higher impact strength and lower shear bond strength compared to the polyethylene terephthalate copolymer denture base resin.

  18. Mechanical properties of injection-molded thermoplastic denture base resins.

    Science.gov (United States)

    Hamanaka, Ippei; Takahashi, Yutaka; Shimizu, Hiroshi

    2011-03-01

    To investigate the mechanical properties of injection-molded thermoplastic denture base resins. Four injection-molded thermoplastic resins (two polyamides, one polyethylene terephthalate, one polycarbonate) and, as a control, a conventional heat-polymerized polymethyl methacrylate (PMMA), were used in this study. The flexural strength at the proportional limit (FS-PL), the elastic modulus, and the Charpy impact strength of the denture base resins were measured according to International Organization for Standardization (ISO) 1567 and ISO 1567:1999/Amd 1:2003. The descending order of the FS-PL was: conventional PMMA > polyethylene terephthalate, polycarbonate > two polyamides. The descending order of the elastic moduli was: conventional PMMA > polycarbonate > polyethylene terephthalate > two polyamides. The descending order of the Charpy impact strength was: polyamide (Nylon PACM12) > polycarbonate > polyamide (Nylon 12), polyethylene terephthalate > conventional PMMA. All of the injection-molded thermoplastic resins had significantly lower FS-PL, lower elastic moduli, and higher or similar impact strength compared to the conventional PMMA. The polyamide denture base resins had low FS-PL and low elastic moduli; one of them possessed very high impact strength, and the other had low impact strength. The polyethylene terephthalate denture base resin showed a moderately high FS-PL, moderate elastic modulus, and low impact strength. The polycarbonate denture base resin had a moderately high FS-PL, moderately high elastic modulus, and moderate impact strength.

  19. Properties and Applications of Polyvinyl Alcohol, Halloysite Nanotubes and Their Nanocomposites

    Directory of Open Access Journals (Sweden)

    Tayser Sumer Gaaz

    2015-12-01

    Full Text Available The aim of this review was to analyze/investigate the synthesis, properties, and applications of polyvinyl alcohol–halloysite nanotubes (PVA–HNT, and their nanocomposites. Different polymers with versatile properties are attractive because of their introduction and potential uses in many fields. Synthetic polymers, such as PVA, natural polymers like alginate, starch, chitosan, or any material with these components have prominent status as important and degradable materials with biocompatibility properties. These materials have been developed in the 1980s and are remarkable because of their recyclability and consideration of the natural continuation of their physical and chemical properties. The fabrication of PVA–HNT nanocomposites can be a potential way to address some of PVA’s limitations. Such nanocomposites have excellent mechanical properties and thermal stability. PVA–HNT nanocomposites have been reported earlier, but without proper HNT individualization and PVA modifications. The properties of PVA–HNT for medicinal and biomedical use are attracting an increasing amount of attention for medical applications, such as wound dressings, drug delivery, targeted-tissue transportation systems, and soft biomaterial implants. The demand for alternative polymeric medical devices has also increased substantially around the world. This paper reviews individualized HNT addition along with crosslinking of PVA for various biomedical applications that have been previously reported in literature, thereby showing the attainability, modification of characteristics, and goals underlying the blending process with PVA.

  20. A REVIEW ON BIODEGRADABLE STARCH BASED FILM

    Directory of Open Access Journals (Sweden)

    Hooman Molavi

    2015-04-01

    Full Text Available In recent years, biodegradable edible films have become very important in research related to food, due to their compatibility with the environment and their use in the food packaging industry. Various sources can be used in the production of biopolymers as biodegradable films that include polysaccharides, proteins and lipids. Among the various polysaccharides, starch due to its low price and its abundance in nature is of significant importance. Several factors affect the properties of starch films; such as the source which starch is obtained from, as well as the ratio of constituents of the starch. Starch films have advantages such as low thickness, flexibility and transparency though; there are some downsides to mention, such as the poor mechanical properties and water vapor permeability. Thus, using starch alone to produce the film will led to restrictions on its use. To improve the mechanical properties of starch films and also increases resistance against humidity, several methods can be used; including the starch modifying techniques such as cross linking of starch and combining starch with other natural polymers. Other methods such as the use of lipid in formulations of films to increase the resistance to moisture are possible, but lipids are susceptible to oxidation. Therefore, new approaches are based on the integration of different biopolymers in food packaging.

  1. Microbial production of raw starch digesting enzymes | Sun | African ...

    African Journals Online (AJOL)

    Raw starch digesting enzymes refer to enzymes that can act directly on raw starch granules below the gelatinization temperature of starch. With the view of energy-saving, a worldwide interest has been focused on raw starch digesting enzymes in recent years, especially since the oil crisis of 1973. Raw starch digesting ...

  2. Physicochemical Properties of Starch Isolated from Bracken (Pteridium aquilinim) Rhizome.

    Science.gov (United States)

    Yu, Xurun; Wang, Jin; Zhang, Jing; Wang, Leilei; Wang, Zhong; Xiong, Fei

    2015-12-01

    Bracken (Pteridium aquilinum) is an important wild plant starch resource worldwide. In this work, starch was separated from bracken rhizome, and the physicochemical properties of this starch were systematically investigated and compared with 2 other common starches, that is, starches from waxy maize and potato. There were significant differences in shape, birefringence patterns, size distribution, and amylose content between bracken and the 2 other starches. X-ray diffraction analysis revealed that bracken starch exhibited a typical C-type crystalline structure. Bracken starch presented, respectively, lower and higher relative degree of crystallinity than waxy maize and potato starches. Ordered structures in particle surface differed among these 3 starches. The swelling power tendency of bracken starch in different temperature intervals was very similar to that of potato starch. The viscosity parameters during gelatinization were the lowest in waxy maize, followed by bracken and potato starches. The contents of 3 nutritional components, that is, rapidly digestible, slowly digestible, and resistant starches in native, gelatinized, and retrograded starch from bracken rhizome presented more similarities with potato starch than waxy maize starch. These finding indicated that physicochemical properties of bracken starch showed more similarities with potato starch than waxy maize starch. © 2015 Institute of Food Technologists®

  3. Granule integrity and starch solubility during slow, extended pasting of maize starch - the second viscosity peak

    CSIR Research Space (South Africa)

    Nelles, EM

    2003-02-01

    Full Text Available Maize starch granule integrity and starch solubilisation at specific intervals during a relatively long pasting profile-which is known to exhibit biphasic peak viscosity character-was studied by microscopy and high-performance size...

  4. Plant-crafted starches for bioplastics production

    DEFF Research Database (Denmark)

    Sagnelli, Domenico; Hebelstrup, Kim H.; Leroy, Eric

    2016-01-01

    Transgenically-produced amylose-only (AO) starch was used to manufacture bioplastic prototypes. Extruded starch samples were tested for crystal residues, elasticity, glass transition temperature, mechanical properties, molecular mass and microstructure. The AO starch granule crystallinity was both...... samples displayed Vh- and B-type crystalline structures, the B-type polymorph being the dominant one. The AO prototypes demonstrated a 6-fold higher mechanical stress at break and 2.5-fold higher strain at break compared to control starch. Dynamic mechanical analysis showed a significant increase...... of the B- and Vh-type, while the isogenic control starch was mainly A-type. The first of three endothermic transitions was attributed to gelatinization at about 60°C. The second and third peaks were identified as melting of the starch and amylose-lipid complexes, respectively. After extrusion, the AO...

  5. Application of radiation technology in starch modification

    International Nuclear Information System (INIS)

    Chen Huiyuan; Peng Zhigang; Ding Zhongmin; Lu Jiajiu

    2007-01-01

    In order to commercialize the radiation modification of starch, corn starch was irradiated with different dose of 60 Co gamma radiations. Some basic physical and chemical properties of the resulted modified starch paste were measured with emphasis on the viscosity stability and tensile strength. The results indicate that irradiation of corn starch with a dose of 4-10 kGy can decrease its viscosity to 5-14 mPa·s, and the tensile strength can meet the standard set up for textile paste. In comparison with chemical modification for starch, radiation modification is simpler in technology, more convenient in operation, more stable in modification quality, and easier to control. The mechanism of radiation modification of starch was also discussed. (authors)

  6. Potential of Starch Nanocomposites for Biomedical Applications

    Science.gov (United States)

    Zakaria, N. H.; Muhammad, N.; Abdullah, M. M. A. B.

    2017-06-01

    In recent years, the development of biodegradable materials from renewable sources based on polymeric biomaterials have grown rapidly due to increase environmental concerns and the shortage of petroleum sources. In this regard, naturally renewable polymers such as starch has shown great potential as environmental friendly materials. Besides, the unique properties of starch such as biodegradable and non-toxic, biocompatible and solubility make them useful for a various biomedical applications. Regardless of their unique properties, starch materials are known to have limitations in term of poor processability, low mechanical properties, poor long term stability and high water sensitivity. In order to overcome these limitations, the incorporation of nano size fillers into starch materials (nanocomposites) has been introduced. This review aims to give an overview about structure and characteristics of starch, modification of starch by nanocomposites and their potential for biomedical applications.

  7. FUNCIONALES PROPERTIES SAGO STARCH (Maranta arundinacea

    Directory of Open Access Journals (Sweden)

    Clemente Granados C

    2014-12-01

    Full Text Available Maranta arundinacea sago whose rhizome is used in parts of Colombian for the production of products intended for human consumption. Starch was extracted and determined the functional properties of starches presented high water capacity % CRA (162,8% for sago, compared to 226% of cassava, a high rate of absorption of lipids % I.A.L (51% for sago, compared to 82,25% of cassava starch. Gelatinization temperature is relatively low (65-75ºC at 10 minutes compared to sago starch cassava with 70-75ºC in 20 minutes, has a high percentage of amylopectin (77% for sago starch, compared with 83,3% for cassava starch is a gel so that no retrograde and from a stable paste. As it is concluded that can be used as an alternative promising in the food industry.

  8. Starch stabilized Pickering emulsions : Colloidal starch particles and their effects on emulsion properties

    OpenAIRE

    Saari, Hisfazilah

    2017-01-01

    Particles can be used to stabilize multi-phase systems known as Pickering emulsions. The aim of this thesis was to investigate how starch particles affect emulsion properties. Starch granules were used individually as well as in binary mixtures. To obtain a wide variety of starch properties granules were selected based on botanic variation (quinoa, oat, waxy barley, waxy maize and potato). The properties of the starch particles were furthermore changed by size fractionation by sedimentation, ...

  9. Spectroscopic, thermal, and electrical properties of MgO/ polyvinyl pyrrolidone/ polyvinyl alcohol nanocomposites

    Science.gov (United States)

    Mohammed, Gh.; El Sayed, Adel M.; Morsi, W. M.

    2018-04-01

    In this study, we aimed to control the optical and electrical properties of polyvinyl alcohol (PVA) in order to broaden its industrial and technological applications, which we achieved by blending PVA with polyvinyl pyrrolidone (PVP) and adding sol-gel prepared MgO nanopowder. The blended film and nanocomposite films were prepared using the solution casting technique. X-ray diffraction analyses showed that the crystallite size was ∼18.4 nm for MgO and the highest degree of crystallinity (XC) in the films was about 24.34% at 1.0 wt% MgO. High resolution transmission electron microscopy determined the nanoribbon morphology of MgO. Scanning electron microscopy (SEM) indicated the uniform distribution of the MgO nanoribbons on the surfaces of the PVA/PVP films. SEM and Fourier transform infrared spectroscopy also confirmed the interaction between the blend and MgO fillers. The effects of the additives on the glass transition (Tg) and melting (Tm) temperatures were evaluated by differential thermal analysis and differential scanning calorimetry. The appearance of one melting point confirmed the miscibility of the two polymers. According to ultraviolet-visible-near infrared spectroscopy measurements, the optical properties and optical constants of PVA could be adjusted by the addition of PVP and MgO, where the optical band gap (Eg) determined for PVA increased with the PVP content, whereas it decreased to 4.8 eV as the MgO content increased. The DC conductivity (σdc) of the films increased whereas the activation energy (Ea) decreased after the addition of MgO, possibly because the nanoribbon shape fixed the preferred conducting pathways. In addition, MgO could break the H-bond in sbnd OH groups of the blends to allow the free movement of the molecular chains.

  10. Chemically Modified Starch; Allyl- and Epoxy-Starch Derivatives: Their Synthesis and Characterization

    NARCIS (Netherlands)

    Franssen, M.C.R.; Boeriu, C.

    2014-01-01

    Both native and modified starches, such as starch that is pregelatinized, extruded, acid-converted, cross-linked, and substituted, are widely used in industry. This chapter describes a mild two-step process for the synthesis of novel, highly reactive granular epoxy-starch derivatives. Via this

  11. Starch meets biotechnology : in planta modification of starch composition and functionalities

    NARCIS (Netherlands)

    Xu, Xuan

    2016-01-01

    Storage starch is an energy reservoir for plants and the major source of calories in the human diet. Starch is used in a broad range of industrial applications, as a cheap, abundant, renewable and biodegradable biopolymer. However, starch needs to be modified before it can fulfill the required

  12. Starch aerogel beads obtained from inclusion complexes prepared from high amylose starch and sodium palmitate

    Science.gov (United States)

    Starch aerogels are a class of low density highly porous renewable materials currently prepared from retrograded starch gels and are of interest for their good surface area, porosity, biocompatibility, and biodegradability. Recently, we have reported on starches containing amylose-fatty acid salt h...

  13. Inducing PLA/starch compatibility through butyl-etherification of waxy and high amylose starch.

    Science.gov (United States)

    Wokadala, Obiro Cuthbert; Emmambux, Naushad Mohammad; Ray, Suprakas Sinha

    2014-11-04

    In this study, waxy and high amylose starches were modified through butyl-etherification to facilitate compatibility with polylactide (PLA). Fourier transform infrared spectroscopy, proton nuclear magnetic resonance spectroscopy and wettability tests showed that hydrophobic butyl-etherified waxy and high amylose starches were obtained with degree of substitution values of 2.0 and 2.1, respectively. Differential scanning calorimetry, tensile testing, and scanning electron microscopy (SEM) demonstrated improved PLA/starch compatibility for both waxy and high amylose starch after butyl-etherification. The PLA/butyl-etherified waxy and high amylose starch composite films had higher tensile strength and elongation at break compared to PLA/non-butyl-etherified composite films. The morphological study using SEM showed that PLA/butyl-etherified waxy starch composites had a more homogenous microstructure compared to PLA/butyl-etherified high amylose starch composites. Thermogravimetric analysis showed that PLA/starch composite thermal stability decreased with starch butyl-etherification for both waxy and high amylose starches. This study mainly demonstrates that PLA/starch compatibility can be improved through starch butyl-etherification. Copyright © 2014 Elsevier Ltd. All rights reserved.

  14. DISINTEGRATION EFFICIENCY OF SODIUM STARCH GLYCOLATES, PREPARED FROM DIFFERENT NATIVE STARCHES

    NARCIS (Netherlands)

    BOLHUIS, GK; ARENDSCHOLTE, AW; STUUT, GJ; DEVRIES, JA

    1994-01-01

    In a comparative evaluation, the disintegration efficiency of sodium starch glycolates prepared from seven different native starches (potato, maize, waxy maize, wheat, rice, sago and tapioca) were compared. All the sodium starch glycolates tested had a high swelling capacity, but the rate of water

  15. The influence of ionizing radiation on the properties of starch-PVA films

    Directory of Open Access Journals (Sweden)

    Abramowska Anna

    2015-09-01

    Full Text Available The cornstarch: poly(vinyl alcohol (PVA films characterized by the alternating ratio of starch:PVA (100:0, 80:20, 60:40, 40:60, 20:80, and 0:100 and containing 30% of glycerol were prepared by solution casting. The films were irradiated with an absorbed dose of 25 kGy with gamma rays in a vacuum and with fast electrons in the air. The films characterized by a high content of starch appeared stiff, while the films characterized by a high content of PVA were highly flexible. The tensile strength and flexibility, as well as swelling and hydrophilicity, increased with the increase in the PVA content in the films. However, the tensile strength and wetting angle values achieved a minimum at an intermediate composition. It was found that irradiation enables to reduce hydrophilicity of the films accompanied by a decrease in their flexibility. No general conclusion concerning the effect of irradiation on tensile strength and swelling behavior can be derived. An increase in the homogeneity of the films and an increase in the compatibility of their components was found by scanning electron microscopy (SEM. Strong interactions of the starch and the PVA components were discovered by diffuse reflectance spectroscopy. Degradation was found to be the prevailing process occurring in the films under the influence of irradiation. The possible accompanying crosslinking is discussed in terms of the gel content in the samples. Creation of various oxidation products in the films characterized by the modified composition was observed under the influence of irradiation carried out in the air. Basing on the obtained results it can be supposed that the selected starch-PVA compositions might appear useful as packagings of the products predicted for radiation decontamination.

  16. Enzymatic modification of low conversion starch products

    Energy Technology Data Exchange (ETDEWEB)

    Slominska, L.

    1989-05-01

    Recently produced low conversion starch products (maltodextrins) contain relatively low level of mono- and disaccharides such as glucose and maltose. A study on obtaining starch hydrolyzates containing significant amounts of glucose and maltose without fundamental change of their dextrose equivalent was conducted. The influence of glucogenic and maltogenic amylases (NOVO) on low conversion starch products was investigated by measurement of their sugar composition, viscosity, filterability, iodine absorbance value and turbidity. The results show different properties of novel starch hydrolyzates depending on the enzymes used.

  17. Defining Starch Binding by Glucan Phosphatases

    DEFF Research Database (Denmark)

    Auger, Kyle; Raththagala, Madushi; Wilkens, Casper

    2015-01-01

    Starch is a vital energy molecule in plants that has a wide variety of uses in industry, such as feedstock for biomaterial processing and biofuel production. Plants employ a three enzyme cyclic process utilizing kinases, amylases, and phosphatases to degrade starch in a diurnal manner. Starch...... is comprised of the branched glucan amylopectin and the more linear glucan amylose. Our lab has determined the first structures of these glucan phosphatases and we have defined their enzymatic action. Despite this progress, we lacked a means to quickly and efficiently quantify starch binding to glucan...

  18. Temporary ischaemia induced by degradable starch microspheres

    International Nuclear Information System (INIS)

    Lote, K.

    1981-01-01

    Possible thrombogenic effects of degradable starch microspheres were investigated. Controlled temporary small intestinal ischaemia was induced by injection into the superior mesenteric artery in cats. Arterial flow consistently recovered after ischaemia. No consumption of blood platelets, fibrinogen, or Factor VIII was observed. Aggregation of human platelets was not influenced by microsphere exposure, and platelet retention in starch microsphere columns was minimal. No thrombosis was detected in feline small intestinal vessels in vivo nor did starch surfaces induce adhesion or aggregation of human platelets in vitro. Thus, no evidence of thrombotic hazards was found by inducing temporary intestinal ischaemia by starch microspheres. (Auth.)

  19. Tool-ply friction in thermoplastic composite forming (CD-rom)

    NARCIS (Netherlands)

    ten Thije, R.H.W.; Akkerman, Remko; van der Meer, L.; Ubbink, M.P.; Boisse, P.

    2008-01-01

    Friction is an important phenomenon that can dominate the resulting product geometry of thermoplastic composites upon forming. A model was developed that predicts the friction between a thermoplastic laminate and a rigid tool. The mesoscopic model, based on the Reynolds’ equation for thin film

  20. The effect of titanium surface treatment on the interfacial strength of titanium – Thermoplastic composite joints

    NARCIS (Netherlands)

    Su, Yibo; de Rooij, Matthijn; Grouve, Wouter; Akkerman, Remko

    2017-01-01

    Co-consolidated titanium – carbon fibre reinforced thermoplastic composite hybrid joints show potential for application in aerospace structures. The strength of the interface between the titanium and the thermoplastic composite is crucial for the strength of the entire hybrid joint. Application of a

  1. Color stability, water sorption and cytotoxicity of thermoplastic acrylic resin for non metal clasp denture.

    Science.gov (United States)

    Jang, Dae-Eun; Lee, Ji-Young; Jang, Hyun-Seon; Lee, Jang-Jae; Son, Mee-Kyoung

    2015-08-01

    The aim of this study was to compare the color stability, water sorption and cytotoxicity of thermoplastic acrylic resin for the non-metal clasp dentures to those of thermoplastic polyamide and conventional heat-polymerized denture base resins. Three types of denture base resin, which are conventional heat-polymerized acrylic resin (Paladent 20), thermoplastic polyamide resin (Bio Tone), thermoplastic acrylic resin (Acrytone) were used as materials for this study. One hundred five specimens were fabricated. For the color stability test, specimens were immersed in the coffee and green tee for 1 and 8 weeks. Color change was measured by spectrometer. Water sorption was tested after 1 and 8 weeks immersion in the water. For the test of cytotoxicity, cell viability assay was measured and cell attachment was analyzed by FE-SEM. All types of denture base resin showed color changes after 1 and 8 weeks immersion. However, there was no significant difference between denture base resins. All specimens showed significant color changes in the coffee than green tee. In water sorption test, thermoplastic acrylic resin showed lower values than conventional heat-polymerized acrylic resin and thermoplastic polyamide resin. Three types of denture base showed low cytotoxicity in cell viability assay. Thermoplastic acrylic resin showed the similar cell attachment but more stable attachment than conventional heat-polymerized acrylic resin. Thermoplastic acrylic resin for the non-metal clasp denture showed acceptable color stability, water sorption and cytotoxicity. To verify the long stability in the mouth, additional in vitro studies are needed.

  2. Effects of weathering on color loss of natural fiber : thermoplastic composites

    Science.gov (United States)

    Robert H. Falk; Colin. Felton; Thomas. Lundin

    2000-01-01

    The technology currently exists to manufacture natural fiber-thermoplastic composites from recycled materials. Development of commodity building products from these composites would open huge markets for waste-based materials in the United States. To date, the construction industry has only accepted wood-thermoplastic composite lumber and only for limited applications...

  3. Recycling of ligno-cellulosic and polyethylene wastes from agricultural operations in thermoplastic composites

    Science.gov (United States)

    In the US, wood plastic composites (WPC) represent one of the successful markets for natural fiber-filled thermoplastic composites. The WPC typically use virgin or recycled thermoplastic as the substrate and wood fiber as the filler. A major application of the WPC is in non-structural building appli...

  4. Method for bonding a thermoplastic polymer to a thermosetting polymer component

    NARCIS (Netherlands)

    Van Tooren, M.J.L.

    2012-01-01

    The invention relates to a method for bonding a thermoplastic polymer to a thermosetting polymer component, the thermoplastic polymer having a melting temperature that exceeds the curing temperature of the thermosetting polymer. The method comprises the steps of providing a cured thermosetting

  5. Effects of weathering on color loss of natural fiber thermoplastic composites

    Science.gov (United States)

    R.H. Falk; C. Felton; T. Lundin

    2001-01-01

    The technology currently exists to manufacture natural fiber thermoplastic composites from recycled materials. Development of commodity-building products from these composites would open up huge markets for waste-based materials in the US. To date, the construction industry has only accepted wood thermoplastic composite lumber (and only for limited applications). In...

  6. Biodegradability and mechanical properties of reinforced starch nanocomposites using cellulose nanofibers.

    Science.gov (United States)

    Babaee, Mehran; Jonoobi, Mehdi; Hamzeh, Yahya; Ashori, Alireza

    2015-11-05

    In this study the effects of chemical modification of cellulose nanofibers (CNFs) on the biodegradability and mechanical properties of reinforced thermoplastic starch (TPS) nanocomposites was evaluated. The CNFs were modified using acetic anhydride and the nanocomposites were fabricated by solution casting from corn starch with glycerol/water as the plasticizer and 10 wt% of either CNFs or acetylated CNFs (ACNFs). The morphology, water absorption (WA), water vapor permeability rate (WVP), tensile, dynamic mechanical analysis (DMA), and fungal degradation properties of the obtained nanocomposites were investigated. The results demonstrated that the addition of CNFs and ACNFs significantly enhanced the mechanical properties of the nanocomposites and reduced the WVP and WA of the TPS. The effects were more pronounced for the CNFs than the ACNFs. The DMA showed that the storage modulus was improved, especially for the CNFs/TPS nanocomposite. Compared with the neat TPS, the addition of nanofibers improved the degradation rate of the nanocomposite and particularly ACNFs reduced degradation rate of the nanocomposite toward fungal degradation. Copyright © 2015 Elsevier Ltd. All rights reserved.

  7. Additive Manufacturing of Thermoplastic Matrix Composites Using Ultrasonics

    Science.gov (United States)

    Olson, Meghan

    Advanced composite materials have great potential for facilitating energy efficient product design and their manufacture if improvements are made to current composite manufacturing processes. This thesis focuses on the development of a novel manufacturing process for thermoplastic composite structures entitled Laser-Ultrasonic Additive Manufacturing ('LUAM'), which is intended to combine the benefits of laser processing technology, developed by Automated Dynamics Inc., with ultrasonic bonding technology that is used commercially for unreinforced polymers. These technologies used together have the potential to significantly reduce the energy consumption and void content of thermoplastic composites made using Automated Fiber Placement (AFP). To develop LUAM in a methodical manner with minimal risk, a staged approach was devised whereby coupon-level mechanical testing and prototyping utilizing existing equipment was accomplished. Four key tasks have been identified for this effort: Benchmarking, Ultrasonic Compaction, Laser Assisted Ultrasonic Compaction, and Demonstration and Characterization of LUAM. This thesis specifically addresses Tasks 1 and 2, i.e. Benchmarking and Ultrasonic Compaction, respectively. Task 1, fabricating test specimens using two traditional processes (autoclave and thermal press) and testing structural performance and dimensional accuracy, provide results of a benchmarking study by which the performance of all future phases will be gauged. Task 2, fabricating test specimens using a non-traditional process (ultrasonic conpaction) and evaluating in a similar fashion, explores the the role of ultrasonic processing parameters using three different thermoplastic composite materials. Further development of LUAM, although beyond the scope of this thesis, will combine laser and ultrasonic technology and eventually demonstrate a working system.

  8. A Lesson Plan to Develop Structured Discussion of the Benefits and Disadvantages of Selected Plastics Using the Product-Testing Method

    Science.gov (United States)

    Burmeister, Mareike; Eilks, Ingo

    2014-01-01

    People use many different products made from plastics every day. But conventional plastics such as polyvinyl chloride (PVC) do not always have a good reputation in society at large. Bioplastics such as thermoplastic starch (TPS) promise to be better alternatives but are they really better than conventional plastics? This article presents a new…

  9. Evaluation of Colocasia esculenta Starch as an Alternative Tablet Excipient to Maize Starch: Assessment by Preformulation and Formulation Studies

    OpenAIRE

    Kusuma. R; Venkat Reddy. P; Samba Shiva Rao. A

    2015-01-01

    Starch isolated from Colocasia esculenta plant was studied as an alternative pharmaceutical excipient to maize and potato starch. The Colocasia esculenta starch has been evaluated by series of tests as mentioned in Indian Pharmacopoeia before being used for evaluation. It was tested along with maize and potato starch as an alternative excipient by performing battery of preformulation and formulation tests. The results obtained for Colocasia esculenta starch was comparable with maize starch an...

  10. Use of Vacuum Bagging for Fabricating Thermoplastic Microfluidic Devices

    Science.gov (United States)

    Cassano, Christopher L.; Simon, Andrew J.; Liu, Wei; Fredrickson, Carl; Fan, Z. Hugh

    2014-01-01

    In this work we present a novel thermal bonding method for thermoplastic microfluidic devices. This simple method employs a modified vacuum bagging technique, a concept borrowed from the aerospace industry, to produce conventional thick substrate microfluidic devices, as well as multi-layer film devices. The bonds produced using this method are superior to those obtained using conventional thermal bonding methods, including thermal lamination, and are capable of sustaining burst pressures in excess of 550 kPa. To illustrate the utility of this method, thick substrate devices were produced, as well as a six-layer film device that incorporated several complex features. PMID:25329244

  11. Induction Consolidation of Thermoplastic Composites Using Smart Susceptors

    Energy Technology Data Exchange (ETDEWEB)

    Matsen, Marc R

    2012-06-14

    This project has focused on the area of energy efficient consolidation and molding of fiber reinforced thermoplastic composite components as an energy efficient alternative to the conventional processing methods such as autoclave processing. The expanding application of composite materials in wind energy, automotive, and aerospace provides an attractive energy efficiency target for process development. The intent is to have this efficient processing along with the recyclable thermoplastic materials ready for large scale application before these high production volume levels are reached. Therefore, the process can be implemented in a timely manner to realize the maximum economic, energy, and environmental efficiencies. Under this project an increased understanding of the use of induction heating with smart susceptors applied to consolidation of thermoplastic has been achieved. This was done by the establishment of processing equipment and tooling and the subsequent demonstration of this fabrication technology by consolidating/molding of entry level components for each of the participating industrial segments, wind energy, aerospace, and automotive. This understanding adds to the nation's capability to affordably manufacture high quality lightweight high performance components from advanced recyclable composite materials in a lean and energy efficient manner. The use of induction heating with smart susceptors is a precisely controlled low energy method for the consolidation and molding of thermoplastic composites. The smart susceptor provides intrinsic thermal control based on the interaction with the magnetic field from the induction coil thereby producing highly repeatable processing. The low energy usage is enabled by the fact that only the smart susceptor surface of the tool is heated, not the entire tool. Therefore much less mass is heated resulting in significantly less required energy to consolidate/mold the desired composite components. This energy

  12. Blends of thermoplastic and elastomeric matrices with liquid crystalline polymers

    Energy Technology Data Exchange (ETDEWEB)

    Roggero, A.; Pedretti, U.; La Mantia, F.P. [Eniricerche, Milanese (Italy)

    1995-12-01

    Liquid crystalline polymers (LCPs) present a unique balance of properties and, when added to thermoplastic (TP) or elastomeric (EL) matrices, can impart to the relevant blends specific properties that can be utilized for specific applications. As regards TP/LCP blends, the proclivity of LCPs to form fibrous structures and their low melt viscositiy allowed to obtain blends reinforced and easier to process than the pure TPs: particularly, depending on the LCP-TP structures and on the processing parameters, materials with improved processability, high modulus, enhanced impact strength and creeping resistance were obtained. As regards EL/LCP blends, that based on fluoroelastomers were in depth investigated and offered outstanding properties.

  13. Fused Deposition Technique for Continuous Fiber Reinforced Thermoplastic

    Science.gov (United States)

    Bettini, Paolo; Alitta, Gianluca; Sala, Giuseppe; Di Landro, Luca

    2017-02-01

    A simple technique for the production of continuous fiber reinforced thermoplastic by fused deposition modeling, which involves a common 3D printer with quite limited modifications, is presented. An adequate setting of processing parameters and deposition path allows to obtain components with well-enhanced mechanical characteristics compared to conventional 3D printed items. The most relevant problems related to the simultaneous feeding of fibers and polymer are discussed. The properties of obtained aramid fiber reinforced polylactic acid (PLA) in terms of impregnation quality and of mechanical response are measured.

  14. Nanoimprint technology nanotransfer for thermoplastic and photocurable polymers

    CERN Document Server

    Taniguchi, Jun; Mizuno, Jun; Saito, Takushi

    2013-01-01

    Nanoscale pattern transfer technology using molds is a rapidly advancing area and one that has seen much recent attention due to its potential for use in nanotechnology industries and applications. However, because of these rapid advances, it can be difficult to keep up with the technological trends and the latest cutting-edge methods. In order to fully understand these pioneering technologies, a comprehensive understanding of the basic science and an overview of the techniques are required. Nanoimprint Technology: Nanotransfer for Thermoplastic and Photocurable Polymers covers

  15. Solid particle erosion and viscoelastic properties of thermoplastic polyurethanes

    Directory of Open Access Journals (Sweden)

    G. Arena

    2015-03-01

    Full Text Available The wear resistance of several thermoplastic polyurethanes (TPUs having different chemical nature and micronscale arrangement of the hard and soft segments has been investigated by means of erosion and abrasion tests. The goal was correlating the erosion performances of the materials to their macroscopic mechanical properties. Unlike conventional tests, such as hardness and tensile measurements, viscoelastic analysis proved to be a valuable tool to study the erosion resistance of TPUs. In particular, a strict correlation was found between the erosion rate and the high-frequency (~107 Hz loss modulus. The latter reflects the actual ability of TPU to dissipate the impact energy of the erodent particles.

  16. FIBER ORIENTATION IN INJECTION MOLDED LONG CARBON FIBER THERMOPLASTIC COMPOSITES

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Jin; Nguyen, Ba Nghiep; Mathur, Raj N.; Sharma, Bhisham; Sangid, Michael D.; Costa, Franco; Jin, Xiaoshi; Tucker III, Charles L.; Fifield, Leonard S.

    2015-03-23

    A set of edge-gated and center-gated plaques were injection molded with long carbon fiber-reinforced thermoplastic composites, and the fiber orientation was measured at different locations of the plaques. Autodesk Simulation Moldflow Insight (ASMI) software was used to simulate the injection molding of these plaques and to predict the fiber orientation, using the anisotropic rotary diffusion and the reduced strain closure models. The phenomenological parameters of the orientation models were carefully identified by fitting to the measured orientation data. The fiber orientation predictions show very good agreement with the experimental data.

  17. Electrical and Magnetic Properties of Polyvinyl Alcohol-Cobalt ...

    Indian Academy of Sciences (India)

    7

    [14] has reported the electrical transport properties of polyvinyl alcohol- selenium nanocomposite ... of Cobalt Ferrite Nanoparticles. Cobalt Ferrite nanoparticles are synthesized by wet chemical method using raw materials of ... constantly stirred using the magnetic stirrer until the pH level reached to 12. A specified amount.

  18. Structural and optical properties of zinc sulphide–polyvinyl alcohol ...

    Indian Academy of Sciences (India)

    Administrator

    Zinc sulphide; polyvinyl alcohol; nanocomposite; chemical bath deposition. 1. Introduction. During the last decade, research into nanocomposites has become quite popular in various fields of material sci- ence. Recently, fabrication of inorganic nanoparticles in polymer matrices has attracted much attention, because.

  19. Ultraviolet sensing properties of polyvinyl alcohol-coated aluminium ...

    Indian Academy of Sciences (India)

    295–300. c Indian Academy of Sciences. Ultraviolet sensing properties of polyvinyl alcohol-coated aluminium-doped zinc oxide nanorods. KANCHAN SAXENA. ∗. , AMIT KUMAR, NISHANT MALIK, PRAMOD KUMAR and V K JAIN. Amity Institute of Advanced Research and Studies (Materials and Devices), Amity University, ...

  20. Anammox sludge immobilized in polyvinyl alcohol (PVA) cryogel carriers

    Science.gov (United States)

    This study evaluated the use of polyvinyl alcohol (PVA) cryogels to encapsulate slow-growing anammox bacteria for deammonification treatment of wastewater. The cryogel pellets were prepared by a freezing-thawing procedure at -8 oC. On average, pellets contained 11.8 mg TSS/g-pellet of enriched anamm...

  1. Poly(vinyl alcohol) gels as photoacoustic breast phantoms revisited

    NARCIS (Netherlands)

    Xia, W.; Piras, D.; Heijblom, M.; Steenbergen, Wiendelt; van Leeuwen, Ton; Manohar, Srirang

    2011-01-01

    A popular phantom in photoacoustic imaging is poly(vinyl alcohol) (PVA) hydrogel fabricated by freezing and thawing (F–T) aqueous solutions of PVA. The material possesses acoustic and optical properties similar to those of tissue. Earlier work characterized PVA gels in small test specimens where

  2. Poly(vinyl alcohol) gels as photoacoustic breast phantoms revisited

    NARCIS (Netherlands)

    Xia, Wenfeng; Piras, Daniele; Heijblom, Michelle; Steenbergen, Wiendelt; van Leeuwen, Ton G.; Manohar, Srirang

    2011-01-01

    A popular phantom in photoacoustic imaging is poly(vinyl alcohol) (PVA) hydrogel fabricated by freezing and thawing (F-T) aqueous solutions of PVA. The material possesses acoustic and optical properties similar to those of tissue. Earlier work characterized PVA gels in small test specimens where

  3. Ultraviolet sensing properties of polyvinyl alcohol-coated aluminium ...

    Indian Academy of Sciences (India)

    Undoped and aluminium (Al)-doped zinc oxide (ZnO) nanorods have been synthesized by electrochemical route. The synthesized materials have been characterized by X-ray diffraction, UV–visible spectrometer and scanning electron microscope. The Al-doped ZnO nanorods have been coated with polyvinyl alcohol.

  4. Time-dependent micro-Raman scattering studies of polyvinyl ...

    Indian Academy of Sciences (India)

    2014-02-15

    Feb 15, 2014 ... Abstract. In-situ monitoring of silver nanoparticle formation was studied in thin films of poly- vinyl alcohol and silver nitrate. We proposed the observation of surface-enhanced Raman spec- troscopy (SERS) as a novel and simple technique to record the growth of silver nanoparticles in polyvinyl alcohol thin ...

  5. The study of epoxy polyamide and polyvinyl resins as corrosion ...

    African Journals Online (AJOL)

    The corrosion resistance of two commonly used protective coatings (epoxy polyamide and polyvinyl resins) in the Niger Delta area of Nigeria has been assessed. The coatings on low carbon steel were subjected to varying conditions of pH, temperature and exposure time and the corrosion rates calculated. At a pH of 2, 3, 4, ...

  6. Size variation of polyaniline nanoparticles dispersed in polyvinyl ...

    Indian Academy of Sciences (India)

    Administrator

    Abstract. We report the preparation of polyaniline (PANI) nanoparticles dispersed in polyvinyl alcohol. (PVA) matrix. From SEM picture it is seen that the particle sizes vary from 100–20 nm. Also with increase in. PVA content the stability of dispersion is found to increase. Apart from SEM, spin cast films of PANI in PVA.

  7. Role of polyvinyl alcohol in the conductivity behaviour of ...

    Indian Academy of Sciences (India)

    Polyethylene glycol (PEG) based composite gel electrolytes using polyvinyl alcohol (PVA) as guest polymer have been synthesized with 1 molar solution of ... Temperature dependence of conductivity profiles exhibits Arrhenius behaviour in low temperature regime followed by VTF character at higher temperature.

  8. Radiation-chemical preparation of poly(vinyl alcohol) hydrogels

    International Nuclear Information System (INIS)

    Duflot, Anastasia V.; Kitaeva, Natalia K.; Duflot, Vladimir R.

    2015-01-01

    This work reports the usage of method of radiation-chemical synthesis to prepare cross-linked hydrogels from poly(vinyl alcohol) modified with glycidyl methacrylate. Synthesis kinetics of modified poly(vinyl alcohol) and properties of hydrogels were studied. The gel fraction, swelling, mechanical properties, and water content of the hydrogels were measured. It was found that gel fraction increases with increasing radiation dose, concentration of modified poly(vinyl alcohol), and reaches 60%. It was established by differential scanning calorimetry that a fraction of the “bound” water in hydrogels is 50–70% and independent of gel fraction content. In addition to “bound” and “free” states, water in hydrogels is also present in the intermediate state. - Highlights: • The synthesis and the properties of poly(vinyl alcohol) hydrogels were studied. • PVA was modified by glycidyl methacrylate before gamma cross-linking. • The modification results in decreasing of PVA cross-linking dose by 3 orders lower. • The gel fraction and water content of the hydrogels were measured. • A fraction of the “bound” water in hydrogels is independent of gel fraction content

  9. Characterisation of corn starch-based films reinforced with taro starch nanoparticles.

    Science.gov (United States)

    Dai, Lei; Qiu, Chao; Xiong, Liu; Sun, Qingjie

    2015-05-01

    Taro starch nanoparticles (TSNPs) obtained by hydrolysis with pullulanase and the recrystallisation of gelatinised starch were used as reinforcing agents in corn starch films. The influence of TSNPs contents (0.5-15%) on the physical, mechanical, thermal, and structural properties of starch films was investigated. An increase in the concentration of TSNPs led to a significant decrease in the water vapour permeability (WVP) of films. The addition of TSNPs increased the tensile strength (TS) of films from 1.11 MPa to 2.87 MPa. Compared with pure starch films, the surfaces of nanocomposite films became uneven. The onset temperature (To) and melting temperature (Tm) of films containing TSNPs were higher than those of pure starch films. The addition of TSNPs improved the thermal stability of starch films. Copyright © 2014 Elsevier Ltd. All rights reserved.

  10. The Acetylation of Starch by Reactive Extrusion

    NARCIS (Netherlands)

    Graaf, Robbert A. de; Broekroelofs, Annet; Janssen, Léon P.B.M.

    1998-01-01

    Potato starch has been acetylated in a counter rotating twin screw extruder using vinylacetate and sodium hydroxide. The desired starch acetylation reaction is accompanied by an undesired parallel base catalysed hydrolysis reaction of vinylacetate and a consecutive hydrolysis reaction of the

  11. Recrystallization of amylopectin in concentrated starch gels

    NARCIS (Netherlands)

    Keetels, CJAM; Oostergetel, GT; vanVliet, T

    The relation between the recrystallization of amylopectin and the increase in stiffness of starch gels during storage was studied by various techniques. From transmission electron microscopy it was concluded that the size of the crystalline domains in retrograded 30% w/w potato starch gels was about

  12. Wheat starch digestion rate affects broiler performance

    NARCIS (Netherlands)

    Gutierrez del Alamo Oms, A.; Verstegen, M.W.A.; Hartog, den L.A.; Perez de Ayala, P.; Villamide, M.J.

    2009-01-01

    Two experiments were conducted to determine the differences in starch digestion rate (KDS) among wheats from different cultivars and origins and to verify if chickens would benefit from a certain digestion rate of starch. In the first experiment, 192 chickens (21 d) were assigned to 4 diets

  13. Physicochemical properties of etherified maize starches

    NARCIS (Netherlands)

    Huijbrechts, A.M.L.; Desse, M.; Budtova, T.; Franssen, M.C.R.; Visser, G.M.; Boeriu, C.G.; Sudhölter, E.J.R.

    2008-01-01

    The changes in starch properties due to etherification with allyl glycidyl ether (AGE) have been investigated. After etherification of three different starches (containing 0.9%, 27% and 70% amylose), no appreciable differences in granular appearance were observed, but the granule crystallinity of

  14. Development of starch-based materials

    NARCIS (Netherlands)

    Habeych Narvaez, E.A.

    2009-01-01

    Starch-based materials show potential as fully degradable plastics. However, the current
    applicability of these materials is limited due to their poor moisture tolerance and
    mechanical properties. Starch is therefore frequently blended with other polymers to make
    the material more

  15. Properties of corn starch subjected hydrothermal modification

    Science.gov (United States)

    Gryszkin, Artur; Zięba, Tomasz; Kapelko-Żeberska, Małgorzata

    2017-01-01

    The objective of this study was to determine the effect of heating a water dispersion of corn starch to various temperatures, followed by its freezing and defrosting, on selected properties of re-formed starch pastes. A suspension of starch was heated to various temperatures ranging from 59 to 94°C, and afterwards frozen and defrosted. The differential scanning calorimetry (Mettler Toledo, 822E) thermal characteristics of starch pre-heated to temperatures not inducing complete pasting revealed transitions of: (I) retrograded amylopectin, (II) non-pasted starch, (III) amylose-lipid complexes, (IV) retrograded amylose, and (V) highly thermostable starch structures. The application of higher temperatures during heating caused disappearance of transitions II and V. The increase of pre-heating temperature induced firstly a decrease and then stabilization of the swelling power as well as a successive decrease in starch solubility. Pastes pre-heated to temperatures over 79°C contained large macroparticles that were increasing viscosity of the re-formed starch paste (their size was positively correlated with viscosity value).

  16. Maize starch biphasic pasting curves

    CSIR Research Space (South Africa)

    Nelles, EM

    2000-05-01

    Full Text Available -susceptible starch. These least 14 water molecules to one anhydrous glucoseproducts may contribute directly to human nu- unit3,4 or enough water so that its addition does not lower the temperature of gelatinisation3,5). Evi- dence for the loss of molecular order... includes: irreversible granule swelling, loss of birefringence, : RVA=Rapid Visco Analyser. loss of crystallinity, viscosity development andCorresponding author: E. M. Nelles. Tel: 27 12 841 2221; Fax: 27 12 841 2386; E-mail: enelles...

  17. Magnetostrictive pressure device for thermoplastic fiber placement process

    Science.gov (United States)

    Ahrens, Markus; Mallick, Vishal

    1999-07-01

    Fiber reinforced composites offer excellent specific stiffness and strength and are therefore interesting for rotating machinery applications. The main disadvantage of high performance composites is the manufacturing process which is labor intensive and thus slow and expensive. The Thermoplastic Fiber Placement process overcomes these difficulties due to its high degree of automation. During the process, an impregnated tape is heated up and then consolidated in-situ under pressure. The process which is used at ABB consists of a six axis robot, a heat source and a pressure device for consolidation. Today mechanical roller element are used to apply the forces normal to the surface to the composite part. These forces are necessary for proper consolidation. The roller action prevents damage due to shearing of the tape during lay down. To improve the processing sped, and to expand the use of the Thermoplastic Fiber Placement process for more complex structures, two severe drawbacks of the solid roller approach need to be overcome; the small pressure contact area which limits the speed of the process and the poor conformability which prevents the process from being applied to highly 3D surfaces. Smart materials such as piezoelectrics, electrostrictives and magnetostrictives can produce high forces at high operating frequencies and enable a large, conformable actuated surface to be realized. A pressure device made with a magnetostrictive actuator has been tested. The main design goal is to apply the consolidation pressure correctly, without introducing shear forces on the tape, in order to produce parts with optimal mechanical properties.

  18. Biodeterioration studies of thermoplastics in nature using indigenous bacterial consortium

    Directory of Open Access Journals (Sweden)

    Mohd. Shahbaz Anwar

    2013-06-01

    Full Text Available Thermoplastics, poly vinyl chloride and low-density polyethylene were treated in the presence of indigenously developed bacterial consortium in laboratory and natural conditions. The consortium was developed using four bacteria, selected on the basis of utilization of PVC as primary carbon source, namely P. otitidis, B. aerius, B. cereus and A. pedis isolated from the plastic waste disposal sites in Northern India. The comparative in-vitro treatment studies as revealed by the spectral and thermal data, illustrated the relatively better biodegradation potential of developed consortium for PVC than the LDPE. Further, the progressive treatments of both the thermoplastics were conducted for three months under natural conditions. For this purpose, bioformulation of consortium was prepared and characterized for the viability up to 70 days of storage at 25±1ºC. The consortium treated polymer samples were monitored through SEM and FT-IR spectroscopy. Analytical data revealed the biodeterioration potential of the developed consortium for PVC and LDPE, which could help in disposing the plastic waste.

  19. Integrated high pressure manifold for thermoplastic microfluidic devices

    Science.gov (United States)

    Aghvami, S. Ali; Fraden, Seth

    2017-11-01

    We introduce an integrated tubing manifold for thermoplastic microfluidic chips that tolerates high pressure. In contrast to easy tubing in PDMS microfluidic devices, tube connection has been challenging for plastic microfluidics. Our integrated manifold connection tolerates 360 psi while conventional PDMS connections fail at 50 psi. Important design considerations are incorporation of a quick-connect, leak-free and high-pressure manifold for the inlets and outlets on the lid and registration marks that allow the precise alignment of the inlets and outlets. In our method, devices are comprised of two molded pieces joined together to create a sealed device. The first piece contains the microfluidic features and the second contains the inlet and outlet manifold, a frame for rigidity and a viewing window. The mold for the lid with integrated manifold is CNC milled from aluminium. A cone shape PDMS component which acts as an O-ring, seals the connection between molded manifold and tubing. The lid piece with integrated inlet and outlets will be a standard piece and can be used for different chips and designs. Sealing the thermoplastic device is accomplished by timed immersion of the lid in a mixture of volatile and non-volatile solvents followed by application of heat and pressure.

  20. Extrusion foaming of protein-based thermoplastic and polyethylene blends

    Science.gov (United States)

    Gavin, Chanelle; Lay, Mark C.; Verbeek, Casparus J. R.

    2016-03-01

    Currently the extrusion foamability of Novatein® Thermoplastic Protein (NTP) is being investigated at the University of Waikato in collaboration with the Biopolymer Network Ltd (NZ). NTP has been developed from bloodmeal (>86 wt% protein), a co-product of the meat industry, by adding denaturants and plasticisers (tri-ethylene glycol and water) allowing it to be extruded and injection moulded. NTP alone does not readily foam when sodium bicarbonate is used as a chemical blowing agent as its extensional viscosity is too high. The thermoplastic properties of NTP were modified by blending it with different weight fractions of linear low density polyethylene (LLDPE) and polyethylene grafted maleic anhydride (PE-g-MAH) compatibiliser. Extrusion foaming was conducted in two ways, firstly using the existing water content in the material as the blowing agent and secondly by adding sodium bicarbonate. When processed in a twin screw extruder (L/D 25 and 10 mm die) the material readily expanded due to the internal moisture content alone, with a conditioned expansion ratio of up to ± 0.13. Cell structure was non-uniform exhibiting a broad range cell sizes at various stages of formation with some coalescence. The cell size reduced through the addition of sodium bicarbonate, overall more cells were observed and the structure was more uniform, however ruptured cells were also visible on the extrudate skin. Increasing die temperature and introducing water cooling reduced cell size, but the increased die temperature resulted in surface degradation.

  1. Mechanical properties of a new thermoplastic polymer orthodontic archwire

    Energy Technology Data Exchange (ETDEWEB)

    Varela, Juan Carlos; Velo, Marcos [Grupo de investigación en Ortodoncia, Facultad de Odontología, Universidad Santiago de Compostela, Santiago de Compostela (Spain); Espinar, Eduardo; Llamas, Jose Maria [Grupo de investigación en Ortodoncia, Facultad de Odontología, Universidad de Sevilla (Spain); Rúperez, Elisa; Manero, Jose Maria [Dept. C. Materiales e Ing. Metalúrgica, Universitat Politècnica de Catalunya, Centre de Recerca Nanoenginyeria, Member of Biomedical Research Networking Center in Bioengineering, Biomaterials and Nanomedicine, CIBER-BBN (Spain); Javier Gil, F., E-mail: francesc.xavier.gil@upc.edu [Dept. C. Materiales e Ing. Metalúrgica, Universitat Politècnica de Catalunya, Centre de Recerca Nanoenginyeria, Member of Biomedical Research Networking Center in Bioengineering, Biomaterials and Nanomedicine, CIBER-BBN (Spain)

    2014-09-01

    A new thermoplastic polymer for orthodontic applications was obtained and extruded into wires with round and rectangular cross sections. We evaluated the potential of new aesthetic archwire: tensile, three point bending, friction and stress relaxation behaviour, and formability characteristics were assessed. Stresses delivered were generally slightly lower than typical beta-titanium and nickel-titanium archwires. The polymer wire has good instantaneous mechanical properties; tensile stress decayed about 2% over 2 h depending on the initial stress relaxation for up to 120 h. High formability allowed shape bending similar to that associated with stainless steel wires. The friction coefficients were lower than the metallic conventional archwires improving the slipping with the brackets. This new polymer could be a good candidate for aesthetic orthodontic archwires. - Highlights: • A new thermoplastic polymer for orthodontic applications was obtained. • This polymer could be a good candidate for aesthetic orthodontic archwires. • The polymer has good mechanical properties as orthodontic wire coating. • The friction coefficients were lower than the metallic archwires improving the slipping with the brackets. • High formability allowed shape bending similar to that associated with stainless steel wires.

  2. Synthesis and characterization of energetic thermoplastic elastomers for propellant formulations

    Directory of Open Access Journals (Sweden)

    Aparecida M. Kawamoto

    2009-01-01

    Full Text Available Synthesis and characterization of energetic ABA-type thermoplastic elastomers for propellant formulations has been carried out. Following the working plan elaborated, the synthesis and characterization of Poly 3- bromomethyl-3-methyl oxetane (PolyBrMMO, Poly 3- azidomethyl-3-methyl oxetane (PolyAMMO, Poly 3,3-bis-azidomethyl oxetane (PolyBAMO and Copolymer PolyBAMO/AMMO (by TDI end capping has been successfully performed. The thermoplastic elastomers (TPEs were synthesized using the chain elongation process PolyAMMO, GAP and PolyBAMO by diisocyanates. In this method 2.4-toluene diisocyanate (TDI is used to link block A (hard and mono- functional to B (soft and di-functional. For the hard A-block we used PolyBAMO and for the soft B-block we used PolyAMMO or GAP.This is a joint project set up, some years ago, between the Chemistry Division of the Institute of Aeronautics and Space (IAE - subordinated to the Brazilian Ministry of Defense - and the Fraunhofer Institut Chemische Technologie (ICT, in Germany. The products were characterized by different techniques as IR- and (1H,13CNMR spectroscopies, elemental and thermal analyses. New methodologies based on FT-IR analysis have been developed as an alternative for the determination of the molecular weight and CHNO content of the energetic polymers.

  3. Study On Preparing Carboxymethyl Starch Hydrogel Radiation-Crosslinked On The Electron Beam Accelerator To Do The Moisturizing Material In Cosmetic

    International Nuclear Information System (INIS)

    Nguyen Thanh Duoc; Doan Binh; Pham Thi Thu Hong; Nguyen Anh Tuan

    2014-01-01

    Hydrogel of carboxymethyl starch (CMS) matrix was prepared by crosslinking of electron beam (EB) radiation on the EB linear accelerator UERL-10-15S2 (energy of 10 MeV, capacity of 15 kW, Russia) with support substances such as polyvinyl pyrrolidone (PVP), Kappa-Carragenan and Montmorillonit (MMT). The characteristic properties of hydrogel membrane such as gel content, degree of swelling, mechanical strength, adhesion force, water vapor transmission rate (WVTR) and skin allergy were experimented. This research will be firstly oriented in applications of CMS hydrogel material in cosmetic and personal care field such as facial mask for skin care, moisturizing membrane for skin and so on. (author)

  4. Starch Origin and Thermal Processing Affect Starch Digestion in a Minipig Model of Pancreatic Exocrine Insufficiency.

    Science.gov (United States)

    Mößeler, Anne; Vagt, Sandra; Beyerbach, Martin; Kamphues, Josef

    2015-01-01

    Although steatorrhea is the most obvious symptom of pancreatic exocrine insufficiency (PEI), enzymatic digestion of protein and starch is also impaired. Low praecaecal digestibility of starch causes a forced microbial fermentation accounting for energy losses and meteorism. To optimise dietetic measures, knowledge of praecaecal digestibility of starch is needed but such information from PEI patients is rare. Minipigs fitted with an ileocaecal fistula with (n = 3) or without (n = 3) pancreatic duct ligation (PL) were used to estimate the rate of praecaecal disappearance (pcD) of starch. Different botanical sources of starch (rice, amaranth, potato, and pea) were fed either raw or cooked. In the controls (C), there was an almost complete pcD (>92%) except for potato starch (61.5%) which was significantly lower. In PL pcD of raw starch was significantly lower for all sources of starch except for amaranth (87.9%). Thermal processing increased pcD in PL, reaching values of C for starch from rice, potato, and pea. This study clearly underlines the need for precise specification of starch used for patients with specific dietetic needs like PEI. Data should be generated in suitable animal models or patients as tests in healthy individuals would not have given similar conclusions.

  5. Starch Origin and Thermal Processing Affect Starch Digestion in a Minipig Model of Pancreatic Exocrine Insufficiency

    Directory of Open Access Journals (Sweden)

    Anne Mößeler

    2015-01-01

    Full Text Available Although steatorrhea is the most obvious symptom of pancreatic exocrine insufficiency (PEI, enzymatic digestion of protein and starch is also impaired. Low praecaecal digestibility of starch causes a forced microbial fermentation accounting for energy losses and meteorism. To optimise dietetic measures, knowledge of praecaecal digestibility of starch is needed but such information from PEI patients is rare. Minipigs fitted with an ileocaecal fistula with (n=3 or without (n=3 pancreatic duct ligation (PL were used to estimate the rate of praecaecal disappearance (pcD of starch. Different botanical sources of starch (rice, amaranth, potato, and pea were fed either raw or cooked. In the controls (C, there was an almost complete pcD (>92% except for potato starch (61.5% which was significantly lower. In PL pcD of raw starch was significantly lower for all sources of starch except for amaranth (87.9%. Thermal processing increased pcD in PL, reaching values of C for starch from rice, potato, and pea. This study clearly underlines the need for precise specification of starch used for patients with specific dietetic needs like PEI. Data should be generated in suitable animal models or patients as tests in healthy individuals would not have given similar conclusions.

  6. Comparison of gamma radiation effects on natural corn and potato starches and modified cassava starch

    Science.gov (United States)

    Teixeira, Bruna S.; Garcia, Rafael H. L.; Takinami, Patricia Y. I.; del Mastro, Nelida L.

    2018-01-01

    The objective of this work was to evaluate the effect of irradiation treatment on physicochemical properties of three natural polymers, i.e. native potato and corn starches and a typical Brazilian product, cassava starch modified through fermentation -sour cassava- and also to prepare composite hydrocolloid films based on them. Starches were irradiated in a 60Co irradiation chamber in doses up to 15 kGy, dose rate about 1 kGy/h. Differences were found in granule size distribution upon irradiation, mainly for corn and cassava starch but radiation did not cause significant changes in granule morphology. The viscosity of the potato, corn and cassava starches hydrogels decreased as a function of absorbed dose. Comparing non-irradiated and irradiated starches, changes in the Fourier transform infrared (FTIR) spectra in the 2000-1500 cm-1 region for potato and corn starches were observed but not for the cassava starch. Maximum rupture force of the starch-based films was affected differently for each starch type; color analysis showed that doses of 15 kGy promoted a slight rise in the parameter b* (yellow color) while the parameter L* (lightness) was not significantly affected; X-ray diffraction patterns remained almost unchanged by irradiation.

  7. PHYSICOCHEMICAL PROPERTIES OF STARCH-MALTODEXTRIN AND STARCH-MALTODEXTRIN-GLUCOSE SYSTEMS

    Directory of Open Access Journals (Sweden)

    Magdalena Grzelak

    2012-04-01

    Full Text Available Normal 0 21 false false false SK JA X-NONE Starch is a widely used food additive. The addition of other ingredients changes the physical properties of resulting systems. The aim of this study was to investigate the rheological characteristics and susceptibility to retrogradation of starch-maltodextrin and starch-maltodextrin-glucose systems. Flow curves of 5% starch - maltodextrin and starch-maltodextrin-glucose pastes were tested by using rotational rheometer. The susceptibility to retrogradation of 2% pastes starch-maltodextrin and starch-maltodextrin-glucose systems by means of turbidimetric method was evaluated. It was found that all samples (systems were a non-Newtonian, pseudoplastic fluids, with tend to the yield stress. Moreover addition of low and high DE maltodextrins and glucose to the starch caused a decrease in the values of shear stress throughout whole shear rate range. Starch pastes with greater concentration of the maltodextrins had less tendency to retrogradation. Also addition of glucose to starch-maltodextrin systems reduce the susceptibility to retrogradation.10.5219/196

  8. A comparative study of the physicochemical properties of starches ...

    African Journals Online (AJOL)

    Some properties of starches from cassava, potato and sweet potato were compared with cereal starches from maize, wheat, millet and sorghum. The aim was to determine the properties of tuber and root crop starches and compare them with cereal starches in addition to unravelling the potential of commonly grown ...

  9. Application of extrusion-cooking technique for foamed starch-based materials

    Directory of Open Access Journals (Sweden)

    Combrzyński Maciej

    2018-01-01

    Full Text Available Foamed materials are widely used, mainly as a protection objects during transport of various products. Traditionally foams are produced from plastics so they are very difficult for waste management. It is the challenge for many scientific centres to develop a technology for the production of bio-based materials which can be rapidly decomposed. The task for the researcher is to obtain a relatively cheap, easy to use and completely biodegradable materials. The aim of this work was the selection of the main raw materials, functional additives and process parameters to obtain the most effective parameters of extrusion-cooking process for foamed starch-based materials. Properties of the products and processing costs were taken into account. During the study, the extrusion-cooking process was performed under various conditions: temperature, humidity, type of the die, screw rotational speed, various raw materials and additives blends. The best results were obtained for mixtures based on potato starch and with addition the foaming agent Plastron foam PDE and poly(vinyl alcohol PVA.

  10. Model approach to starch functionality in bread making.

    Science.gov (United States)

    Goesaert, Hans; Leman, Pedro; Delcour, Jan A

    2008-08-13

    We used modified wheat starches in gluten-starch flour models to study the role of starch in bread making. Incorporation of hydroxypropylated starch in the recipe reduced loaf volume and initial crumb firmness and increased crumb gas cell size. Firming rate and firmness after storage increased for loaves containing the least hydroxypropylated starch. Inclusion of cross-linked starch had little effect on loaf volume or crumb structure but increased crumb firmness. The firming rate was mostly similar to that of control samples. Presumably, the moment and extent of starch gelatinization and the concomitant water migration influence the structure formation during baking. Initial bread firmness seems determined by the rigidity of the gelatinized granules and leached amylose. Amylopectin retrogradation and strengthening of a long-range network by intensifying the inter- and intramolecular starch-starch and possibly also starch-gluten interactions (presumably because of water incorporation in retrograded amylopectin crystallites) play an important role in firming.

  11. Plasticized Starch Based Bionanocomposites Containing Cellulose Nanowhiskers and Titanium Dioxide Nanoparticles: Study of Structure and Water Vapor Permeability

    Directory of Open Access Journals (Sweden)

    Nasrin Jamshidi Kaljahi

    2014-08-01

    Full Text Available The starch-based films have some disadvantages such as weak mechanical and poor water barrier properties that restrict their applications in food packaging. In the present research, to improve the properties of the starch films, a constant level of citric acid and polyvinyl alcohol (PVA (10% with different amounts of glycerol (GLY as a lubricating agent, crystal nanowhiskers (CNW and titanium dioxide (TiO2 nanoparticles were used together. Finally, the effects of these compounds on permeability properties of the obtained starch-based bionanocomposites were studied and their optimum values were determined by central composite design of response surface methodology (RSM. The results of X-Ray diffraction (XRD test showed that at low levels of TiO2 and CNW there was no diffractogram peak obtained. However, at high levels of TiO2 and CNW there emerged distinct and sharp peak which was attributed to greater crystalline region and probably non-homogeneity in particle distribution. The Fourier transmission infrared (FTIR data showed that addition of CNW and TiO2 increased hydrogen binding between the nanofillers and biopolymer matrix. The effects of TiO2 and CNW concentrations as quadratic and glycerol concentration as linear and quadratic were significant on water vapor permeability (WVP. The optimum levels of TiO2, CNW and GLY for obtaining minimum WVP corresponded to 0.118, 0.3 g and 1.06 mL, respectively.

  12. Evidence that the "waxy" protein of pea (Pisum sativum L.) is not the major starch-granule-bound starch synthase.

    Science.gov (United States)

    Smith, A M

    1990-11-01

    The aim of this work was to identify the starch-granule-bound starch synthase of developing pea embryos. When starch-granule-bound proteins were solubilised by digestion of granules with α-amylase and fractionated on a Mono Q anion-exchange column, activity of starch synthase eluted as three peaks. The distribution of activity in fractions from the column coincided with that of a 77-kDa protein. An antibody to this protein inhibited starch-synthase activity both in solubilised, starch-granule-bound protein and on intact starch granules. Recoveries of activity through extraction, solubilisation and chromatography indicate that this protein is the major, if not the only, form of starch synthase on the starch granule. The major, 59-kDa protein of the pea starch granule is antigenically related to the product of thewaxy locus of potato, which has previously been identified as the starch-granule-bound starch synthase of the tuber. However, the distribution of the 59-kDa protein did not coincide with that of starch-synthase activity in fractions from the Mono Q column. An antibody to the 59-kDa protein did not inhibit starch-synthase activity. The results raise questions about the relationship between "waxy" proteins and starch-granule-bound starch synthases generally.

  13. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules

    DEFF Research Database (Denmark)

    Carciofi, Massimiliano; Blennow, Andreas; Jensen, Susanne L

    2012-01-01

    Background Starch is stored in higher plants as granules composed of semi-crystalline amylopectin and amorphous amylose. Starch granules provide energy for the plant during dark periods and for germination of seeds and tubers. Dietary starch is also a highly glycemic carbohydrate being degraded...... to glucose and rapidly absorbed in the small intestine. But a portion of dietary starch, termed "resistant starch" (RS) escapes digestion and reaches the large intestine, where it is fermented by colonic bacteria producing short chain fatty acids (SCFA) which are linked to several health benefits. The RS...... is preferentially derived from amylose, which can be increased by suppressing amylopectin synthesis by silencing of starch branching enzymes (SBEs). However all the previous works attempting the production of high RS crops resulted in only partly increased amylose-content and/or significant yield loss. Results...

  14. Pretreated Starch Solutions for Low Environmental Impact Aircraft Deicing

    Science.gov (United States)

    2010-09-01

    20 iii List of Figures Figure 1. Response surface plot of oxidized corn starch solution freezing...Chloroform, sodium hydroxide (NaOH), sulfuric acid (H2SO4), iron(III) EDTA, and pyridine were purchased from JT Baker (Phillipsburg, NJ). Corn starch was...effect of starch to oxidant (H2O2) ratios on freezing point depression of the oxidized starch solution were the initial mass of potato or corn starch

  15. Post-electrospinning crosslinking of guar/polyvinyl alcohol membrane

    Directory of Open Access Journals (Sweden)

    Shi Jingjing

    2016-01-01

    Full Text Available College of Material and Textile Engineering, Jiaxing University, Jiaxing, China The present study reports post-electrospinning crosslinking of guar/polyvinyl alcohol (PVA/citric acid nanofiber membranes by heat treatment. Porous, interconnected nonwoven nanofiber membranes (average diameter 194±23 nm were electrospun from a homogeneous blend of 1wt% guar gum and 8wt% polyvinyl alcohol solution (3:7 weight ratio containing 5 wt% (by the total weight of the solution citric acid. The electrospun nanofiber membranes were then cured at 140 oC for 2 h. The crosslinked nanofiber membranes were insoluble in water, while the non-crosslinked membranes dissolved instantaneously. FT-IR spectrum investigates that crosslinking of guar/PVA occurred through esterfication reaction during heat treatment.

  16. Modeling polyvinyl chloride Plasma Modification by Neural Networks

    Science.gov (United States)

    Wang, Changquan

    2018-03-01

    Neural networks model were constructed to analyze the connection between dielectric barrier discharge parameters and surface properties of material. The experiment data were generated from polyvinyl chloride plasma modification by using uniform design. Discharge voltage, discharge gas gap and treatment time were as neural network input layer parameters. The measured values of contact angle were as the output layer parameters. A nonlinear mathematical model of the surface modification for polyvinyl chloride was developed based upon the neural networks. The optimum model parameters were obtained by the simulation evaluation and error analysis. The results of the optimal model show that the predicted value is very close to the actual test value. The prediction model obtained here are useful for discharge plasma surface modification analysis.

  17. Polyvinyl butyral based solid polymeric electrolytes. Preliminary studies

    Energy Technology Data Exchange (ETDEWEB)

    Gopal, Shaleen; Ramchandran, R.; Agnihotry, Rashmi S.A. [National Physical Laboratory, New Delhi (India)

    1996-01-08

    A series of solid polymeric electrolytes has been prepared based on Polyvinyl Butyral (PVB) with different proportions of LiI salt. These polymeric electrolytes showed high ionic conductivity, which has been investigated as a function of the LiI concentration. The highest conductivity was seen at weight proportions 1:0.15 for PVB:LiI. An electrochromic device fabricated using this polymeric electrolyte showed good switching

  18. Ultrastructural immunocytochemistry of particulate fractions using polyvinyl chloride microculture wells.

    Science.gov (United States)

    Wray, B E; Sealock, R

    1984-10-01

    A method is described for immunoelectron microscopy of particulate subcellular fractions using polyvinyl chloride (soft) microculture wells as mechanical supports and reaction vessels. Appropriate quantities of particles are centrifuged onto the well bottoms, fixed and permeabilized if necessary, then labeled by standard procedures, fixed in glutaraldehyde and tannic acid, and prepared for thin section electron microscopy. The centrifugation, the fixations, and the embedment in Epon are discussed in detail.

  19. Stimuli Responsive Poly(Vinyl Caprolactam) Gels for Biomedical Applications

    OpenAIRE

    Kummara Madhusudana Rao; Kummari Subba Venkata Krishna Rao; Chang-Sik Ha

    2016-01-01

    Poly(vinyl caprolactam) (PNVCL) is one of the most important thermoresponsive polymers because it is similar to poly(N-isopropyl acrylamide). PNVCL precipitates from aqueous solutions in a physiological temperature range (32–34 °C). The use of PNVCL instead of PNIPAM is considered advantageous because of the assumed lower toxicity of PNVCL. PNVCL copolymer gels are sensitive to external stimuli, such as temperature and pH; which gives them a wide range of biomedical applications and consequen...

  20. Rheology and structure of aqueous bentonite–polyvinyl alcohol ...

    Indian Academy of Sciences (India)

    Abstract. The influence of polymer on flow behaviour of Balikesir, Turkey bentonite dispersions (2%, w/w) was studied for non-ionic polymer, polyvinyl alcohol (PVA). In a range of 3⋅3 × 10–6 – 3⋅3 × 105 mol/l, PVA was added to the bentonite dispersions in different concentrations and its behaviour was observed on ...

  1. Stability of polyvinyl alcohol-coated biochar nanoparticles in brine

    Energy Technology Data Exchange (ETDEWEB)

    Griffith, Christopher, E-mail: cgriffith@utexas.edu; Daigle, Hugh [University of Texas at Austin, Department of Petroleum and Geosystems Engineering (United States)

    2017-01-15

    This paper reports on the dispersion stability of 150 nm polyvinyl alcohol coated biochar nanoparticles in brine water. Biochar is a renewable, carbon based material that is of significant interest for enhanced oil recovery operations primarily due to its wide ranging surface properties, low cost of synthesis, and low environmental toxicity. Nanoparticles used as stabilizing agents for foams (and emulsions) or in nanofluids have emerged as potential alternatives to surfactants for subsurface applications due to their improved stability at reservoir conditions. If, however, the particles are not properly designed, they are susceptible to aggregation because of the high salinity brines typical of oil and gas reservoirs. Attachment of polymers to the nanoparticle surface, through covalent bonds, provides steric stabilization, and is a necessary step. Our results show that as the graft density of polyvinyl alcohol increases, so too does the stability of nanoparticles in brine solutions. A maximum of 34 wt% of 50,000 Da polyvinyl alcohol was grafted to the particle surface, and the size of the particles was reduced from ~3500 nm (no coating) to 350 nm in brine. After 24 h, the particles had a size of ~500 nm, and after 48 h completely aggregated. 100,000 Da PVA coated at 24 wt% on the biochar particles were stable in brine for over 1 month with no change in mean particle size of ~330 nm.

  2. Synthesis and biocidal activity of modified poly(vinyl alcohol

    Directory of Open Access Journals (Sweden)

    El-Refaie Kenawy

    2014-07-01

    Full Text Available Functionalized polymers and their polymer nature give them more advantages than the corresponding small molecules. In this respect, polymeric ammonium and phosphonium salts were prepared by chemical modifications of poly(vinyl alcohol (PVA aiming to explore their antimicrobial activities against pathogenic bacteria and fungi. The modifications were performed by chloroacetylation with chloroacetyl chloride. Incorporation of the ammonium and phosphonium salts was conducted by the reaction of chloroacetylated poly(vinyl alcohol (CPVA with triethylamine (TEA, triphenylphosphine (TPP, and tributylphosphine (TBP. The antimicrobial activity of the polymers against variety of test microorganisms was examined by the cut plug and viable cell counting methods of shake cultures of 10 times dilute nutrient broth and Sabouraud’s media, seeded with the test microorganisms. It was found that the immobilized polymers exhibited antimicrobial activity against the Gram negative bacteria (Escherichia coli, Pseudomonas aeruginosa, Shigella sp. and Salmonella typhi and Gram positive bacteria (Bacillus subtilis and B. cereus and the dermatophyte fungus (Trichophyton rubrum. The growth inhibition of the test microorganisms (ratio of surviving cell number, M/C varied according to the composition of the active group in the polymer and the test organism. It increased by increasing the concentration of the polymer. Triphenyl phosphonium salt of the modified poly(vinyl alcohol exhibited the most biocidal activity against both Gram-negative and Gram-positive bacteria after 24 h.

  3. Development of thermoplastic-photoconductor tape for optical recording.

    Science.gov (United States)

    Lee, T C; Marzwell, N I; Schmit, F M; Tufte, O N

    1978-09-01

    We report in this paper the continuous coating of the thermoplastic-photoconductor medium on a transparent polyester tape base for holographic optical data recording. The tape performance is evaluated in a moving transport at speeds up to 15 ips (38.1 cm/sec). Uniform diffraction efficiencies for both 2-D and 1-D holograms have been demonstrated. Furthermore, we have recorded complex 1-D holograms on the moving tape with high quality readout, and we have also made complex spatial filters on the tape which produce good correlation results in a coherent optical data processor. Numerous material factors affecting the performance of the tape in a moving tape system have been defined and investigated. Factors such as coating uniformity, electrode reflectivity, photoconductor reciprocity, the pressure endurance of the surface relief, and the tape noise are singled out for discussion in this paper.

  4. Preparation and characterization of thermoplastic materials for invisible orthodontics.

    Science.gov (United States)

    Zhang, Ning; Bai, Yuxing; Ding, Xuejia; Zhang, Yu

    2011-01-01

    PETG/PC/TPU polymer blend was prepared by mechanical blending. The mechanical properties of modified PETG/PC/TPU blend were characterized using a universal testing machine, and results were compared against two commercial thermoplastic products -Erkodur and Biolon. Blending modification improved the properties of PETG/PC/TPU. When blending ratio (wt%) was 70/10/20, PETG/PC/TPU exhibited optimal mechanical properties which exceeded those of Erkodur and Biolon. Tear strength was 50.23 MPa and elongation at break was 155.99%. Stress relaxation rate was 0.0136 N/s after 1 hour, which was significantly slower than Erkodur and Biolon (p<0.05). Water absorption rate was 0.57% after 2 weeks, which was significantly lower than Erkodur and Biolon (p<0.05).

  5. Electrospun Thermoplastic Polyurethane Mats Containing Naproxen– Cyclodextrin Inclusion Complex

    Directory of Open Access Journals (Sweden)

    Akduman Çiğdem

    2014-12-01

    Full Text Available Incorporation of cyclodextrins (CDs into electrospun nanofibrous materials can be considered as potential candidates for functional medical textile applications. Naproxen (NAP is a type of non-steroidal anti-inflammatory drug commonly administered for the treatment of pain, inflammation and fever. Drug-inclusion complex formation with CDs is an approach to improve the aqueous solubility via molecular encapsulation of the drug within the cavity of the more soluble CD molecule. In this study, NAP or different NAP-CD inclusion complexes loaded nanofibres were successfully produced through electrospinning and characterised. The inclusion complex loaded mats exhibited significantly faster release profiles than NAP-loaded thermoplastic polyurethane (TPU mats. Overall, NAP-inclusion complex loaded TPU electrospun nanofibres could be used as drug delivery systems for acute pain treatments since they possess a highly porous structure that can release the drug immediately.

  6. Creep of thermoplastic polyurethane reinforced with ozone functionalized carbon nanotubes

    Directory of Open Access Journals (Sweden)

    Z. Zhang

    2012-09-01

    Full Text Available This work focused on the mechanical behavior, especially creep resistance, of thermoplastic polyurethane (TPU filled with ozone-treated multi-walled carbon nanotubes (MWCNTs. It was found that the ozone functionalization of MWCNTs could improve their dispersion and interfacial adhesion to the TPU matrix as proved by scanning electron microscope and Raman spectrometer. It finally contributed to the enhancement of Young’s modulus and yield strength of TPU/MWCNT composites. Moreover, the creep resistance and recovery of MWCNT/TPU composites revealed a significant improvement by incorporating ozone functionalized MWCNTs. The strong interaction between the modified MWCNTs and TPU matrix would enhance the interfacial bonding and facilitate the load transfer, resulting in low creep strain and unrecovered strain.

  7. Continuous welding of unidirectional fiber reinforced thermoplastic tape material

    Science.gov (United States)

    Schledjewski, Ralf

    2017-10-01

    Continuous welding techniques like thermoplastic tape placement with in situ consolidation offer several advantages over traditional manufacturing processes like autoclave consolidation, thermoforming, etc. However, still there is a need to solve several important processing issues before it becomes a viable economic process. Intensive process analysis and optimization has been carried out in the past through experimental investigation, model definition and simulation development. Today process simulation is capable to predict resulting consolidation quality. Effects of material imperfections or process parameter variations are well known. But using this knowledge to control the process based on online process monitoring and according adaption of the process parameters is still challenging. Solving inverse problems and using methods for automated code generation allowing fast implementation of algorithms on targets are required. The paper explains the placement technique in general. Process-material-property-relationships and typical material imperfections are described. Furthermore, online monitoring techniques and how to use them for a model based process control system are presented.

  8. Multiphase design of autonomic self-healing thermoplastic elastomers

    Science.gov (United States)

    Chen, Yulin; Kushner, Aaron M.; Williams, Gregory A.; Guan, Zhibin

    2012-06-01

    The development of polymers that can spontaneously repair themselves after mechanical damage would significantly improve the safety, lifetime, energy efficiency and environmental impact of man-made materials. Most approaches to self-healing materials require the input of external energy, healing agents, solvent or plasticizer. Despite intense research in this area, the synthesis of a stiff material with intrinsic self-healing ability remains a key challenge. Here, we show a design of multiphase supramolecular thermoplastic elastomers that combine high modulus and toughness with spontaneous healing capability. The designed hydrogen-bonding brush polymers self-assemble into a hard-soft microphase-separated system, combining the enhanced stiffness and toughness of nanocomposites with the self-healing capability of dynamic supramolecular assemblies. In contrast to previous self-healing polymers, this new system spontaneously self-heals as a single-component solid material at ambient conditions, without the need for any external stimulus, healing agent, plasticizer or solvent.

  9. Thermoplastic Polyurethane Elastomer Nanocomposites: Morphology, Thermophysical, and Flammability Properties

    Directory of Open Access Journals (Sweden)

    Wai K. Ho

    2010-01-01

    Full Text Available Novel materials based on nanotechnology creating nontraditional ablators are rapidly changing the technology base for thermal protection systems. Formulations with the addition of nanoclays and carbon nanofibers in a neat thermoplastic polyurethane elastomer (TPU were melt-compounded using twin-screw extrusion. The TPU nanocomposites (TPUNs are proposed to replace Kevlar-filled ethylene-propylene-diene-monomer rubber, the current state-of-the-art solid rocket motor internal insulation. Scanning electron microscopy analysis was conducted to study the char characteristics of the TPUNs at elevated temperatures. Specimens were examined to analyze the morphological microstructure during the pyrolysis reaction and in fully charred states. Thermophysical properties of density, specific heat capacity, thermal diffusivity, and thermal conductivity of the different TPUN compositions were determined. To identify dual usage of these novel materials, cone calorimetry was employed to study the flammability properties of these TPUNs.

  10. Cooking behavior and starch digestibility of NUTRIOSE® (resistant starch) enriched noodles from sweet potato flour and starch.

    Science.gov (United States)

    Menon, Renjusha; Padmaja, G; Sajeev, M S

    2015-09-01

    The effect of a resistant starch source, NUTRIOSE® FB06 at 10%, 15% and 20% in sweet potato flour (SPF) and 5% and 10% in sweet potato starch (SPS) in reducing the starch digestibility and glycaemic index of noodles was investigated. While NUTRIOSE (10%) significantly reduced the cooking loss in SPF noodles, this was enhanced in SPS noodles and guar gum (GG) supplementation reduced CL of both noodles. In vitro starch digestibility (IVSD) was significantly reduced in test noodles compared to 73.6g glucose/100g starch in control SPF and 65.9 g in SPS noodles. Resistant starch (RS) was 54.96% for NUTRIOSE (15%)+GG (1%) fortified SPF noodles and 53.3% for NUTRIOSE (5%)+GG (0.5%) fortified SPS noodles, as against 33.8% and 40.68%, respectively in SPF and SPS controls. Lowest glycaemic index (54.58) and the highest sensory scores (4.23) were obtained for noodles with 15% NUTRIOSE+1% GG. Copyright © 2015 Elsevier Ltd. All rights reserved.

  11. Investigation of the cytotoxicity of thermoplastic denture base resins

    Science.gov (United States)

    Jun, Soo-Kyung; Kim, Si-Chul; Okubo, Chikahiro

    2017-01-01

    PURPOSE The purpose of this study was to investigate the in vitro cytotoxicity of thermoplastic denture base resins and to identify the possible adverse effects of these resins on oral keratinocytes in response to hot water/food intake. MATERIALS AND METHODS Six dental thermoplastic resin materials were evaluated: three polyamide materials (Smile tone, ST; Valplast, VP; and Luciton FRS, LF), two acrylic materials (Acrytone, AT; and Acryshot, AS), and one polypropylene resin material (Unigum, UG). One heat-polymerized acrylic resin (Vertex RS, RS) was chosen for comparison. After obtaining extracts from specimens of the denture resin materials (Φ=10 mm and d=2 mm) under different extraction conditions (37℃ for 24 hours, 70℃ for 24 hours, and 121℃ for 1 hour), the extracts (50%) or serial dilutions (25%, 12.5%, and 6.25%) in distilled water were co-cultured for 24 hours with immortalized human oral keratinocytes (IHOKs) or mouse fibroblasts (L929s) for the cytotoxicity assay described in ISO 10993. RESULTS Greater than 70% viability was detected under all test conditions. Significantly lower IHOK and L929 viability was detected in the 50% extract from the VP (70℃) and AT (121℃) samples (P<.05), but only L929 showed reduced viability in the 50% and 25% extract from LF (37℃) (P<.05). CONCLUSION Extracts obtained from six materials under different extraction conditions (37℃, 70℃, and 121℃) did not exhibit severe cytotoxicity (less than 70% viability), although their potential risk to oral mucosa at high temperatures should not be ignored. PMID:29279765

  12. Synthesis and properties of butadiene-alpha-methylstyrene thermoplastic elastomer

    Directory of Open Access Journals (Sweden)

    A. V. Firsova

    2016-01-01

    Full Text Available Butadiene-α-methylstyrene block – copolymer – a thermoplastic elastomer (TPE-R DMST occupies a special place among the ethylene – vinyl aromatic block copolymers. TPE-R DMST comprising as plastic – poly-α-methylstyrene unit and elastic – polybutadiene block. TPE-R DMST has high heat resistance, flexibility, abrasion resistance compared to butadiene-styrene thermoplastic elastomer (TPE DST. The synthesis of block copolymers of butadiene and α-methylstyrene was carried out. The process of polymerization the α-methylstyrene characterized the high speed of polymerization in polar medium and low reaction speed in hydrocarbon solvents. Anionic catalyst nbutyllithium (n-BuLi and high concentration – 60–80% α-methylstyrene in the mixture influenced by synthesis of the 1st block of TPE-R DMST, it’s technologically difficult. Found that the low temperature of polymerization α-methylstyrene (+61 o C, the reversibility of these reactions and the high concentration of residual monomer are very importance. It was revealed that a high polymerization rate α-methylstyrene can be achieved by conducting the reaction in a hydrocarbon solvent with polar additives compounds such as tetrahydrofuran (THF and methyl tert-butyl ether (MTBE. The conditions for the synthesis of P-DMST were developed. The kinetics of polymerization for the first DMST-P unit was obtained. Analysis of physical and mechanical properties DMST-P samples was conducted. The optimum content of bound α-methylstyrene block copolymer provides a good combination of properties in a relatively wide temperature range. The tensile strength at normal and elevated temperatures, the hardness and the stiffness of the polymer increased by increasing the content of bound α-methylstyrene. The elongation and the elasticity reduced by increasing the content of bound α-methylstyrene.

  13. Synthesis of thermoplastic poly(ester-olefin elastomers

    Directory of Open Access Journals (Sweden)

    Tanasijević Branka

    2004-01-01

    Full Text Available A series of thermoplastic poly(ester-olefin elastomers, based on poly(ethylene-stat-butylene, HO-PEB-OH, as the soft segment and poly (butylene terephthalate, PBT, as the hard segment, were synthesized by a catalyzed transesterification reaction in solution. The incorporation of soft hydrogenated poly(butadiene segments into the copolyester backbone was accomplished by the polycondensation of α, ω-dihydroxyl telechelic HO-PEB-OH, (PEB Mn = 3092 g/mol with 1,4-butanediol (BD and dimethyl terephthalate (DMT in the presence of a 50 wt-% high boiling solvent i.e., 1,2,4-trichlorobenzene. The molar ratio of the starting comonomers was selected to result in a constant hard to soft weight ratio of 60:40. The synthesis was optimized in terms of both the concentration of catalyst, tetra-n-butyl-titanate (Ti(OBu4, and stabilizer, N,N'-diphenyl-p-phenylenediamine (DPPD, as well as the reaction time. It was found that the optimal catalyst concentration (Ti(OBu4 for the synthesis of these thermoplastic elastomers was 1.0 mmol/mol ester and the optimal DPPD concentration was 1.0 wt-%. The extent of the reaction was followed by measuring the inherent viscosity of the reaction mixture. The effectiveness of the incorporation of the soft segments into the copolymer chains was proved by Soxhlet extraction with chloroform. The molecular structures, composition and the size of the synthesized poly(ester-butylenes were verified by 1H NMR spectroscopy, viscometry of dilute solutions and the complex dynamic melt viscosity. The thermal properties of poly(ester-olefins were investigated by differential scanning calorimetry (DSC. The degree of crystallinity was also determined by DSC. The thermal and thermo-oxidative stability were investigated by thermogravimetric analysis (TGA. The rheological properties of poly(ester-olefins were investigated by dynamic mechanical spectroscopy in the melt and solid state.

  14. Three-dimensional structure of olefinic thermoplastic elastomer blends using electron tomography

    NARCIS (Netherlands)

    Sengupta, P.; Noordermeer, Jacobus W.M.

    2005-01-01

    The present communication reports the first use of electron tomography in reconstructing the three-dimensional morphology in thermoplastic elastomer blends. The blends investigated were dynamically vulcanized blends of ethylene-propylene-diene (EPDM) rubber/poly(propylene)/oil and

  15. Attribute Based Selection of Thermoplastic Resin for Vacuum Infusion Process: A Decision Making Methodology

    DEFF Research Database (Denmark)

    Raghavalu Thirumalai, Durai Prabhakaran; Lystrup, Aage; Løgstrup Andersen, Tom

    2012-01-01

    The composite industry looks toward a new material system (resins) based on thermoplastic polymers for the vacuum infusion process, similar to the infusion process using thermosetting polymers. A large number of thermoplastics are available in the market with a variety of properties suitable...... for different engineering applications, and few of those are available in a not yet polymerised form suitable for resin infusion. The proper selection of a new resin system among these thermoplastic polymers is a concern for manufactures in the current scenario and a special mathematical tool would...... be beneficial. In this paper, the authors introduce a new decision making tool for resin selection based on significant attributes. This article provides a broad overview of suitable thermoplastic material systems for vacuum infusion process available in today’s market. An illustrative example—resin selection...

  16. Helium High Pressure Tanks at EADS Space Transportation New Technology with Thermoplastic Liner

    National Research Council Canada - National Science Library

    Benedic, Fabien; Leard, Jean-Philippe; Lefloch, Christian

    2005-01-01

    .... In order to achieve the new target prices, a new disruptive technology has been performing for several years in using a thermoplastic liner instead the usual expensive concept of metallic forged liner...

  17. Bending behavior of thermoplastic composite sheets viscoelasticity and temperature dependency in the draping process

    CERN Document Server

    Ropers, Steffen

    2017-01-01

    Within the scope of this work, Steffen Ropers evaluates the viscoelastic and temperature-dependent nature of the bending behavior of thermoplastic composite sheets in order to further enhance the predictability of the draping simulation. This simulation is a useful tool for the development of robust large scale processes for continuously fiber-reinforced polymers (CFRP). The bending behavior thereby largely influences the size and position of wrinkles, which are one of the most common processing defects for continuously fiber-reinforced parts. Thus, a better understanding of the bending behavior of thermoplastic composite sheets as well as an appropriate testing method along with corresponding material models contribute to a wide-spread application of CFRPs in large scale production. Contents Thermoplastic Prepregs Draping Simulation of Thermoplastic Prepregs Bending Characterization of Textile Composites Modeling of Bending Behavior Target Groups Researchers and students in the field of polymer, lightweight,...

  18. Characterization of Digestion Resistance Sweet Potato Starch ...

    African Journals Online (AJOL)

    Purpose: To analyze the physicochemical properties and in vitro digestibility of sweet potato starchphosphodiester prepared using sodium trimetaphosphate. Methods: The physicochemical properties of sweet potato starch phosphodiester were analyzed by using infrared spectrometry (IR), differential scanning calorimetry ...

  19. Up-Scaling Production of Carboxymethyl Starch

    International Nuclear Information System (INIS)

    Mohd Hafiz Abdul Nasir; Zainon Othman; Kamaruddin Hashim; Siti Khadijah Abu Hadin; Nurul Nadia Shaaban

    2015-01-01

    Carboxymethyl starch (CMS) is a starch derivative formed by its reaction with sodium monochloroacetate which consist of OH-groups that are partially or completely replaced by ether substitution. Characteristic of CMSS defined by the degree of substitution (DS). DS is defined as the average number of substituents per anhydro glucose unit (AGU), the monomer unit of starch. The upgrading of CMSS production from 10L to 30L requires several experiments with different variable such as amount NaOH, amount of Sago Starch and reaction time. Each will give different DS. Quality control for the product cover moisture, viscosity and paste clarity. Therefore, SOP has been established to control the quality final product. (author)

  20. Production of modified starches by gamma irradiation

    International Nuclear Information System (INIS)

    Kang, Il-Jun; Byun, Myung-Woo; Yook, Hong-Sun; Bae, Chun-Ho; Lee, Hyun-Soo; Kwon, Joong-Ho; Chung, Cha-Kwon

    1999-01-01

    As a new processing method for the production of modified starch, gamma irradiation and four kinds of inorganic peroxides were applied to commercial corn starch. The addition of inorganic peroxides without gamma irradiation or gamma irradiation without the addition of inorganic peroxides effectively decreased initial viscosity, but did not sufficiently keep viscosity stable. The combination of adding ammonium persulfate (APS) and gamma irradiation showed the lowest initial viscosity and the best stability out of the tested four kinds of inorganic peroxides. Among the tested mixing methods of APS, soaking was found to be more effective than dry blending or spraying. Therefore, the production of modified starch with low viscosity as well as with sufficient viscosity stability became feasible by the control of gamma irradiation dose levels and the amount of added APS to starch

  1. Production of modified starches by gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Kang, Il-Jun [Department of Food and Nutrition, Hallym University, Chunchon, Kangwon-Do (Korea, Republic of); Byun, Myung-Woo [Department of Food Irradiation, Korea Atomic Energy Research Institute, Taejon (Korea, Republic of); Yook, Hong-Sun [Department of Food Irradiation, Korea Atomic Energy Research Institute, Taejon (Korea, Republic of); Bae, Chun-Ho [Samyang Genex R and D Center, Yusung-Gu, Taejon (Korea, Republic of); Lee, Hyun-Soo [Samyang Genex R and D Center, Yusung-Gu, Taejon (Korea, Republic of); Kwon, Joong-Ho [Department of Food Science and Technology, Kyungpook National University, Taegu (Korea, Republic of); Chung, Cha-Kwon [Department of Food and Nutrition, Hallym University, Chunchon, Kangwon-Do (Korea, Republic of)

    1999-04-01

    As a new processing method for the production of modified starch, gamma irradiation and four kinds of inorganic peroxides were applied to commercial corn starch. The addition of inorganic peroxides without gamma irradiation or gamma irradiation without the addition of inorganic peroxides effectively decreased initial viscosity, but did not sufficiently keep viscosity stable. The combination of adding ammonium persulfate (APS) and gamma irradiation showed the lowest initial viscosity and the best stability out of the tested four kinds of inorganic peroxides. Among the tested mixing methods of APS, soaking was found to be more effective than dry blending or spraying. Therefore, the production of modified starch with low viscosity as well as with sufficient viscosity stability became feasible by the control of gamma irradiation dose levels and the amount of added APS to starch.

  2. Dry Starch Powders Modified Teabag Method

    Science.gov (United States)

    The following is a test protocol for a “tea bag analysis” that was conducted on PMN starches by the Corn Refiners Association. This protocol is one approach to providing information on swellability of high molecular weight polymers.

  3. Physicochemical and binder properties of starch obtained from Cyperus esculentus.

    Science.gov (United States)

    Manek, Rahul V; Builders, Philip F; Kolling, William M; Emeje, Martins; Kunle, Olobayo O

    2012-06-01

    The purpose of this study was to isolate starch from the tubers of Cyperus esculentus L. and evaluate its physicochemical and binder properties. Extraction of starch using sodium metabisulfite yielded 37 g of starch per 100 g of the tubers. Scanning electron microscopy indicated that Cyperus starch consists of oval to elliptical particles with a smooth surface. Cyperus starch demonstrates a narrow particle size distribution with a mean of 8.25 μm. Cyperus starch conforms well to United States Pharmacopeia standards established for widely used starches like maize and potato. The X-ray powder diffraction pattern and moisture sorption profile of Cyperus starch were comparable to that of maize starch. Cyperus starch had lower swelling power than maize and potato starch, indicative of stronger associative forces within the granules. Carr's index and Hausner ratio indicate that Cyperus starch should have comparable flow properties with respect to maize and potato starch. Cyperus starch was employed as binder for the formulation of metronidazole tablets. Formulations containing 5%, 7.5%, and 10% Cyperus starch were compared with those containing 10% potato starch. At 10% binder concentration, the tablets containing Cyperus starch exhibited better hardness and negligible friability as compared with those with potato starch. Although the binder concentration had a significant effect on the disintegration time of the tablets, it did not seem to affect the dissolution profile. These results indicate that Cyperus starch provides excellent binding properties without compromising drug release characteristics and should be explored in pharmaceutical formulations.

  4. Photoinitiated grafting of porous polymer monoliths and thermoplastic polymers for microfluidic devices

    Science.gov (United States)

    Frechet, Jean M. J. [Oakland, CA; Svec, Frantisek [Alameda, CA; Rohr, Thomas [Leiden, NL

    2008-10-07

    A microfluidic device preferably made of a thermoplastic polymer that includes a channel or a multiplicity of channels whose surfaces are modified by photografting. The device further includes a porous polymer monolith prepared via UV initiated polymerization within the channel, and functionalization of the pore surface of the monolith using photografting. Processes for making such surface modifications of thermoplastic polymers and porous polymer monoliths are set forth.

  5. Remote Performance Monitoring of a Thermoplastic Composite Bridge at Camp Mackall, NC

    Science.gov (United States)

    2011-11-01

    Corrosion-Resistant Thermoplastic Timber is Constructed of Recycled Milk Jugs and Automobile Bumpers – US Army Builds First Thermoplastic Timber Bridge...clock speed 2 Base System CR9032 CPU Module Wiring cover included with enclosure. 8253 CR9000X Fiberglass Environmental Enclosure ( lid not...typically mounted in an enclosure lid , which allows customers to view the CR 1000’s data on-site without opening the enclosure. Compact Flash• A CFM100 or

  6. Resistant starch: an indigestible fraction of foods

    Directory of Open Access Journals (Sweden)

    Saura Calixto, F.

    1991-06-01

    Full Text Available Resistant starch (RS, the dietary starch that scape digestion in the small intestine, can yields up to 20% of the starch in cereal and legume products. Several fractions contribute to the total RS of foods: retrograded amylose, starch inaccessible to digestive enzymes because of mechanical barriers, chemically modified starch fragments, undigested starch due to α-amylase inhibitors and starch complexed with other food components. RS is formed in products processed following heat treatments (baking, extrusion, autoclaving, etc.. RS produces significant fecal bulking and is partially fermentable by anaerobic bacteria of the colon. On the other hand, the relation of resistant starch with the glucose and insulin response in human subjects is an important nutritional effect. RS analytical methods are reported.

    El almidón resistente (RS, fracción de almidón de la dieta que no es digerido en el intestino delgado, puede alcanzar hasta un 20% del almidón en productos derivados de cereales y legumbres. Varias fracciones contribuyen al contenido total de almidón resistente: amilosa retrogradada, almidón inaccesible físicamente a los enzimas digestivos, almidón indigestible debido a inhibición de α-amilasas y almidón complejado con otros constituyentes de los alimentos. El almidón resistente se forma en productos que han sufrido tratamientos térmicos (panificación, extrusión, autoclave, etc. El RS aumenta el volumen de heces y es fermentado parcialmente en el colon por bacterias anaeróbicas. Igualmente, está relacionado con los niveles de glucosa en sangre y la respuesta de insulina en humanos. Se describen los métodos analíticos para su determinación.

  7. Biodegradable starch-based polymeric materials

    Science.gov (United States)

    Suvorova, Anna I.; Tyukova, Irina S.; Trufanova, Elena I.

    2000-05-01

    The effects of low-molecular-weight additives, temperature and mechanical action on the structure and properties of starch are discussed. Special attention is given to mixtures of starch with synthetic polymers, e.g., co-polymers of ethylene with vinyl acetate, vinyl alcohol, acrylic acid, cellulose derivatives and other natural polymers. These mixtures can be used in the development of novel environmentally safe materials (films, coatings, packaging materials) and various articles for short-term use. The bibliography includes 105 references.

  8. Surface Properties of a Novel Poly(vinyl alcohol Film Prepared by Heterogeneous Saponification of Poly(vinyl acetate Film

    Directory of Open Access Journals (Sweden)

    Seong Baek Yang

    2017-10-01

    Full Text Available Almost general poly(vinyl alcohol (PVA films were prepared by the processing of a PVA solution. For the first time, a novel poly(vinyl alcohol (PVA film was prepared by the saponification of a poly(vinyl acetate (PVAc film in a heterogenous medium. Under the same saponification conditions, the influence of saponification time on the degree of saponification (DS was studied for the preparation of the saponified PVA film, and it was found that the DS varied with time. Optical microscopy was used to confirm the characteristics and surface morphology of the saponified PVA film, revealing unusual black globules in the film structure. The contact angle of the films was measured to study the surface properties, and the results showed that the saponified PVA film had a higher contact angle than the general PVA film. To confirm the transformation of the PVAc film to the PVA film, 1H nuclear magnetic resonance spectroscopy, X-ray diffraction measurements, differential scanning calorimetry, and Fourier-transform infrared spectroscopy were employed.

  9. Influence of phosphate esters on the annealing properties of starch

    DEFF Research Database (Denmark)

    Wischmann, Bente; Muhrbeck, Per

    1998-01-01

    The effects of annealing on native potato, waxy maize, and phosphorylated waxy maize starches were compared. Phosphorylated waxy maize starch responded to annealing in a manner between that of the naturally phosphorylated potato starch and that of the native waxy maize starch. The gelatinisation...... end-point temperature was increased, whereas in the native waxy maize it was decreased. On the other hand, the onset temperature change was much larger in potato starch than in the two waxy maize starches. Steeping also yielded intermediate effects on the phosphorylated waxy maize starch....... It was concluded that the phosphate groups have similar effects as they do in the native, naturally phosphorylated potato starch, although the substitution pattern is not entirely the same in the artificially phosphorylated starch....

  10. Radiation grafting of styrene on starch with high efficiency

    Science.gov (United States)

    Sheikh, N.; Akhavan, A.; Ataeivarjovi, E.

    2013-04-01

    Wheat starch grafted with polystyrene (PS-g-starch) was synthesized via polymerization grafting of styrene on starch by gamma-ray. The effects of starch/styrene weight ratio, and amount of applied doses (5-40 kGy) on the percentage of grafting, G (%), were investigated. The results showed that G (%) increased with increasing starch content. The optimum condition, starch/styrene weight ratio 1/3 and the applied dose 10 kGy, led to 252.9% of grafting. The obtained graft copolymer was characterized by Fourier transform infrared spectroscopy, X-ray diffraction, thermal gravimetric analysis, and scanning electron microscopy. FTIR spectroscopy as well as the XRD analysis exhibited the changes in chemical and crystalline structure of starch after grafting reaction. TGA demonstrated the changes in thermal stability of PS-g-starch copolymer. SEM micrographs indicated porous patches of PS adhering on the starch.

  11. Engineering Potato Starch with a Higher Phosphate Content.

    Directory of Open Access Journals (Sweden)

    Xuan Xu

    Full Text Available Phosphate esters are responsible for valuable and unique functionalities of starch for industrial applications. Also in the cell phosphate esters play a role in starch metabolism, which so far has not been well characterized in storage starch. Laforin, a human enzyme composed of a carbohydrate-binding module and a dual-specificity phosphatase domain, is involved in the dephosphorylation of glycogen. To modify phosphate content and better understand starch (dephosphorylation in storage starch, laforin was engineered and introduced into potato (cultivar Kardal. Interestingly, expression of an (engineered laforin in potato resulted in significantly higher phosphate content of starch, and this result was confirmed in amylose-free potato genetic background (amf. Modified starches exhibited altered granule morphology and size compared to the control. About 20-30% of the transgenic lines of each series showed red-staining granules upon incubation with iodine, and contained higher phosphate content than the blue-stained starch granules. Moreover, low amylose content and altered gelatinization properties were observed in these red-stained starches. Principle component and correlation analysis disclosed a complex correlation between starch composition and starch physico-chemical properties. Ultimately, the expression level of endogenous genes involved in starch metabolism was analysed, revealing a compensatory response to the decrease of phosphate content in potato starch. This study provides a new perspective for engineering starch phosphate content in planta by making use of the compensatory mechanism in the plant itself.

  12. Evaluation of adhesion of reline resins to the thermoplastic denture base resin for non-metal clasp denture.

    Science.gov (United States)

    Kim, Ji Hye; Choe, Han Cheol; Son, Mee Kyoung

    2014-01-01

    This study aimed to evaluate the tensile and transverse bond strength of chairside reline resins (Tokuyama Rebase II, Mild Rebaron LC) to a thermoplastic acrylic resin (Acrytone) used for non metal clasp denture. The results were compared with those of a conventional heat polymerized acrylic resin (Paladent 20) and a thermoplastic polyamide resin (Biotone). The failure sites were examined by scanning electron microscopy to evaluate the mode of failure. As results, the bond strength of reline resins to a thermoplastic acrylic resin was similar to the value of a conventional heat polymerized acrylic resin. However, thermoplastic polyamide resin showed the lowest value. The results of this study indicated that a thermoplastic acrylic resin for non metal clasps denture allows chairside reline and repair. It was also found that the light-polymerized reline resin had better bond strength than the autopolymerizing reline resin in relining for a conventional heat polymerized acrylic resin and a thermoplastic acrylic resin.

  13. In vitro starch digestion correlates well with rate and extent of starch digestion in broiler chickens

    NARCIS (Netherlands)

    Weurding, R.E.; Veldman, R.; Veen, W.A.G.; Aar, van der P.J.; Verstegen, M.W.A.

    2001-01-01

    Current feed evaluation systems for poultry are based on digested components (fat, protein and nitrogen-free extracts). Digestible starch is the most important energy source in broiler chicken feeds and is part of the nitrogen-free extract fraction. Digestible starch may be predicted using an in

  14. Green starch conversions : Studies on starch acetylation in densified CO2

    NARCIS (Netherlands)

    Muljana, Henky; Picchioni, Francesco; Heeres, Hero J.; Janssen, Leon P. B. M.

    2010-01-01

    The acetylation of potato starch with acetic anhydride (AAH) and sodium acetate (NaOAc) as catalyst in densified CO2 was explored in a batch reactor setup. The effects of process variables such as pressure (6-9.8 MPa), temperature (40-90 degrees C), AAH to starch ratio (2-5 mol/mol AGU), NaOAc to

  15. Surface-associated proteins of wheat starch granules: suitability of wheat starch for celiac patients.

    Science.gov (United States)

    Kasarda, Donald D; Dupont, Frances M; Vensel, William H; Altenbach, Susan B; Lopez, Rocio; Tanaka, Charlene K; Hurkman, William J

    2008-11-12

    Wheat starch is used to make baked products for celiac patients in several European countries but is avoided in the United States because of uncertainty about the amounts of associated grain storage (gluten) proteins. People with celiac disease (CD) must avoid wheat, rye, and barley proteins and products that contain them. These proteins are capable of initiating damage to the absorptive lining of the small intestine in CD patients, apparently as a consequence of undesirable interactions with the innate and adaptive immune systems. In this study, starch surface-associated proteins were extracted from four commercial wheat starches, fractionated by high-performance liquid chromatography and gel electrophoresis, and identified by tandem mass spectrometry analysis. More than 150 proteins were identified, many of which (for example, histones, purothionins, and glutenins) had not been recognized previously as starch-associated. The commercial starches were analyzed by the R-5 enzyme-linked immunosorbent assay method to estimate the amount of harmful gluten protein present. One of these starches had a low gluten content of 7 ppm and actually fell within the range proposed as a new Codex Alimentarius Standard for naturally gluten-free foods (maximum 20 ppm). This low level of gluten indicates that the starch should be especially suitable for use by celiac patients, although wheat starches with levels up to 100 ppm are deemed safe in the proposed Codex standards.

  16. Characterization of starch films containing starch nanoparticles: part 1: physical and mechanical properties.

    Science.gov (United States)

    Shi, Ai-Min; Wang, Li-Jun; Li, Dong; Adhikari, Benu

    2013-07-25

    We report, for the first time, the preparation method and characteristics of starch films incorporating spray dried and vacuum freeze dried starch nanoparticles. Physical properties of these films such as morphology, crystallinity, water vapor permeability (WVP), opacity, and glass transition temperature (Tg) and mechanical properties (strain versus temperature, strain versus stress, Young's modulus and toughness) were measured. Addition of both starch nanoparticles in starch films increased roughness of surface, lowered degree of crystallinity by 23.5%, WVP by 44% and Tg by 4.3°C, respectively compared to those of starch-only films. Drying method used in preparation of starch nanoparticles only affected opacity of films. The incorporation of nanoparticles in starch films resulted into denser films due to which the extent of variation of strain with temperature was much lower. The toughness and Young's modulus of films containing both types of starch nanoparticles were lower than those of control films especially at <100°C. Copyright © 2012 Elsevier Ltd. All rights reserved.

  17. Effect of gamma irradiation on thermophysical properties of plasticized starch and starch surfactant films

    Science.gov (United States)

    Cieśla, Krystyna; Watzeels, Nick; Rahier, Hubert

    2014-06-01

    In this work the influence of gamma irradiation on the thermomechanical properties of the films formed in potato starch-glycerol and potato starch-glycerol-surfactant systems were examined by Dynamic Mechanical Analysis, DMA, and Differential Scanning Calorimetry, DSC, and the results were correlated to the amount of the volatile fraction in the films.

  18. The effect of cocoa (Theobroma cacao L) on the basic color stability of thermoplastic nylon resin dentures

    OpenAIRE

    Amiyatun Naini

    2011-01-01

    Nylon thermoplastic resin is material of choice for the making of flexible. This denture do not use wire retention, but has the physical properties of water absorption. In the oral cavity, it will always be in contact with food and beverages consumed. One of the foods that are consumed by the public is chocolate. This study aimed to determine the effect of cocoa (Theobroma cacao L) on color stability of the thermoplastic nylon denture base. The study sample was thermoplastic nylon (valplast) ...

  19. High surface area starch products as filler-binder in direct compression tablets

    NARCIS (Netherlands)

    te Wierik, G.HP; Ramaker, J.S; Eissens, A.C; Bergsma, J; Arends-Scholte, A.W.; Lerk, C.F

    Amylodextrin and modified starch products were prepared from amylose-free starches and from (amylose containing) potato starch by enzymatic degradation, followed by precipitation and filtration. The intermediate retrograded starch products were dehydrated by drying at room temperature or washing

  20. Impact of pressure on physicochemical properties of starch dispersions

    KAUST Repository

    Yang, Zhi

    2016-09-02

    High hydrostatic pressure (HHP) can be employed as a non-thermal sterilization technique in the food industry while inducing structure and physicochemical changes of the food macromolecules like starch. The effect of HHP on starch depends on various factors including starch type and concentration, pressurization temperature, time, and suspending media. In this review, we summarize the influence of HHP on the structure, gelatinization, retrogradation, and modification of starches from different botanical origins. Suggestions for future research are provided to better understand the mechanism of HHP on starch, and on how HHP can be used in the starch industry. © 2016 Elsevier Ltd.

  1. Degradation of corn starch under the influence of gamma irradiation

    International Nuclear Information System (INIS)

    El Saadany, R.M.A.; El Saadany, F.M.; Foda, Y.H.

    1976-01-01

    Irradiation of corn (maize) starch with different doses of gamma irradiation ranging from 1 x 10 5 rad to 1 x 10 6 rad resulted in the increase of starch acidity and reducing power. Molecular degradation was observed as a result of marked decrease in starch viscosity and intinsic viscosity as well as swelling capacity. The gelatinization time and temperature of the irradiated starch became shorter than in the control sample. Internal changes in the irradiated starch occured as a result of lowering the number of glucose unit per segment in the irradiated starch molecules. All changes were proportional to the doses of gamma irradiation used. (orig.) [de

  2. Physicochemical Properties of Gamma-Irradiated Corn Starch

    International Nuclear Information System (INIS)

    Lee, Y.J.; Lim, S.T.; Kim, S.Y.; Han, S.M.; Kim, H.M.; Kang, I.J.

    2006-01-01

    Structural modification of corn starch by gamma irradiation was evaluated for under dry conditions at varied intensities from 0 to 40 kGy. Under scanning electron microscopy, the granule shape of corn starch was not significantly affected by the irradiation up to 40 kGy. In addition, X-ray diffraction and melting patterns of the irradiated starches were similar to those of the native starch, indicating that crystalline regions in the starch granules were not changed by irradiation. However, the pattern of gel permeation column chromatography showed a significant increase in partial hydrolysis of gamma irradiated starch samples

  3. Physicochemical and Binder Properties of Starch Obtained from Cyperus esculentus

    OpenAIRE

    Manek, Rahul V.; Builders, Philip F.; Kolling, William M.; Emeje, Martins; Kunle, Olobayo O.

    2012-01-01

    The purpose of this study was to isolate starch from the tubers of Cyperus esculentus L. and evaluate its physicochemical and binder properties. Extraction of starch using sodium metabisulfite yielded 37 g of starch per 100 g of the tubers. Scanning electron microscopy indicated that Cyperus starch consists of oval to elliptical particles with a smooth surface. Cyperus starch demonstrates a narrow particle size distribution with a mean of 8.25 μm. Cyperus starch conforms well to United States...

  4. Comparison of Tensile, Permeability and Color Properties of Starch-based Bionanocomposites Containing Two Types of Fillers: Sodium Montmorilonite and Cellulose Nanocrystal

    Directory of Open Access Journals (Sweden)

    Nooshin Noushirvani

    2013-01-01

    Full Text Available The objective of this research was to compare the tensile, permeability, solubility and color properties of plasticized starch-polyvinyl alcohol-Montmo-rillonite (PS-PVA-MMT and plasticized starch-polyvinyl alcohol-cellulose nanocrystal (PS-PVA-NCC bionanocomposite flms. The results showed that adding MMT (7%, increased the ultimate tensile strenght from 4.2 MPa to 4.61 MPa, however, NCC (7% did not show signifcant (p < 0.5 effect on the ultimate tensile strength. Addition of MMT decreased while NCC  increased  the  strain-to-break of  the flms. The solubility in water decreased from 23.56% to 18.77% and 11.75% for the flms containing NCC and MMT, respectively. Similarly, water vapor permeability value of 7.41 ×10-7 g/m.h.Pa was dropped to 7.05×10-7 g/m.h.Pa and 6.19×10-7 g/m.h.Pa in flms containing NCC and MMT, respectively. The results showed that the effects of MMT on tensile and permeability were higher than NCC, which can be attributed to differences in the structure and hydrophilicity of two nanoparticles.

  5. Effects of water on starch-g-polystyrene and starch-g-poly(methyl acrylate) extrudates

    International Nuclear Information System (INIS)

    Henderson, A.M.; Rudin, A.

    1982-01-01

    Polystyrene and poly(methyl acrylate) were grafted onto wheat starch by gamma radiation and chemical initiation, respectively. The respective percent add-on values were 46 and 45; 68% of the polystyrene formed was grafted to starch, and corresponding proportion of poly(methyl acrylate) was 41%. The molecular weight distributions of the homopolymer and graft portions were characterized, and extrusion conditions were established for production of ribbon samples of starch-g-PS and starch-g-PMA. Both copolymer types were considerably weakened by soaking in water, and this effect was more immediate and drastic for starch-g-poly(methyl acrylate). Both graft copolymers regained their original tensile strengths on drying, but the poly(methyl acrylate) specimens did not recover their original unswollen dimensions and retained high breaking elongations characteristic of soaked specimens. Tensile and dynamic mechanical properties of extruded and molded samples of both graft polymers are reported, and plasticizing effects of water are summarized

  6. Plastics piping systems for industrial applications : acrylonitrile-butadiene- styrene (ABS), unplasticized poly(vinyl chloride) (PVC-U) and chlorinated poly(vinyl chloride) (PVC-C) : specifications for components and the system : metric series

    CERN Document Server

    International Organization for Standardization. Geneva

    2003-01-01

    Plastics piping systems for industrial applications : acrylonitrile-butadiene- styrene (ABS), unplasticized poly(vinyl chloride) (PVC-U) and chlorinated poly(vinyl chloride) (PVC-C) : specifications for components and the system : metric series

  7. Fittings of unplasticized polyvinyl chloride (PVC-U), chlorinated polyvinyl chloride (PVC-C) or acrylonitrile/butadiene/styrene (ABS) with plain sockets for pipes under pressure - Dimensions of sockets - Metric series

    CERN Document Server

    International Organization for Standardization. Geneva

    1985-01-01

    Fittings of unplasticized polyvinyl chloride (PVC-U), chlorinated polyvinyl chloride (PVC-C) or acrylonitrile/butadiene/styrene (ABS) with plain sockets for pipes under pressure - Dimensions of sockets - Metric series

  8. Plastics piping systems for industrial applications – Acrylonitrile-butadiene-styrene (ABS), unplasticized poly(vinyl chloride) (PVC-U) and chlorinated poly(vinyl chloride) (PVC-C) – Specifications for components and the system – Metric series

    CERN Document Server

    Deutsches Institut für Normung. Berlin

    2003-01-01

    Plastics piping systems for industrial applications – Acrylonitrile-butadiene-styrene (ABS), unplasticized poly(vinyl chloride) (PVC-U) and chlorinated poly(vinyl chloride) (PVC-C) – Specifications for components and the system – Metric series

  9. Effects of cooking methods and starch structures on starch hydrolysis rates of rice.

    Science.gov (United States)

    Reed, Michael O; Ai, Yongfeng; Leutcher, Josh L; Jane, Jay-lin

    2013-07-01

    This study aimed to understand effects of different cooking methods, including steamed, pilaf, and traditional stir-fried, on starch hydrolysis rates of rice. Rice grains of 3 varieties, japonica, indica, and waxy, were used for the study. Rice starch was isolated from the grain and characterized. Amylose contents of starches from japonica, indica, and waxy rice were 13.5%, 18.0%, and 0.9%, respectively. The onset gelatinization temperature of indica starch (71.6 °C) was higher than that of the japonica and waxy starch (56.0 and 56.8 °C, respectively). The difference was attributed to longer amylopectin branch chains of the indica starch. Starch hydrolysis rates and resistant starch (RS) contents of the rice varieties differed after they were cooked using different methods. Stir-fried rice displayed the least starch hydrolysis rate followed by pilaf rice and steamed rice for each rice variety. RS contents of freshly steamed japonica, indica, and waxy rice were 0.7%, 6.6%, and 1.3%, respectively; those of rice pilaf were 12.1%, 13.2%, and 3.4%, respectively; and the stir-fried rice displayed the largest RS contents of 15.8%, 16.6%, and 12.1%, respectively. Mechanisms of the large RS contents of the stir-fried rice were studied. With the least starch hydrolysis rate and the largest RS content, stir-fried rice would be a desirable way of preparing rice for food to reduce postprandial blood glucose and insulin responses and to improve colon health of humans. © 2013 Institute of Food Technologists®

  10. Effects of starch synthase IIa gene dosage on grain, protein and starch in endosperm of wheat.

    Science.gov (United States)

    Konik-Rose, Christine; Thistleton, Jenny; Chanvrier, Helene; Tan, Ihwa; Halley, Peter; Gidley, Michael; Kosar-Hashemi, Behjat; Wang, Hong; Larroque, Oscar; Ikea, Joseph; McMaugh, Steve; Regina, Ahmed; Rahman, Sadequr; Morell, Matthew; Li, Zhongyi

    2007-11-01

    Starch synthases (SS) are responsible for elongating the alpha-1,4 glucan chains of starch. A doubled haploid population was generated by crossing a line of wheat, which lacks functional ssIIa genes on each genome (abd), and an Australian wheat cultivar, Sunco, with wild type ssIIa alleles on each genome (ABD). Evidence has been presented previously indicating that the SGP-1 (starch granule protein-1) proteins present in the starch granule in wheat are products of the ssIIa genes. Analysis of 100 progeny lines demonstrated co-segregation of the ssIIa alleles from the three genomes with the SGP-1 proteins, providing further evidence that the SGP-1 proteins are the products of the ssIIa genes. From the progeny lines, 40 doubled haploid lines representing the eight possible genotypes for SSIIa (ABD, aBD, AbD, ABd, abD, aBd, Abd, abd) were characterized for their grain weight, protein content, total starch content and starch properties. For some properties (chain length distribution, pasting properties, swelling power, and gelatinization properties), a progressive change was observed across the four classes of genotypes (wild type, single nulls, double nulls and triple nulls). However, for other grain properties (seed weight and protein content) and starch properties (total starch content, granule morphology and crystallinity, granule size distribution, amylose content, amylose-lipid dissociation properties), a statistically significant change only occurred for the triple nulls, indicating that all three genes had to be missing or inactive for a change to occur. These results illustrate the importance of SSIIa in controlling grain and starch properties and the importance of amylopectin fine structure in controlling starch granule properties in wheat.

  11. Physicochemical properties of black pepper (Piper nigrum) starch.

    Science.gov (United States)

    Zhu, Fan; Mojel, Reuben; Li, Guantian

    2018-02-01

    Black pepper (Piper nigrum) is among the most popular spices around the world. Starch is the major component of black pepper. However, little is known about functional properties of this starch. In this study, swelling, solubility, thermal properties, rheology, and enzyme susceptibility of 2 black pepper starches were studied and compared with those of maize starch. Pepper starch had lower water solubility and swelling power than maize starch. It had higher viscosity during pasting event. In dynamic oscillatory analysis, pepper starch had lower storage modulus. Thermal analysis showed that pepper starch had much higher gelatinization temperatures (e.g., conclusion temperature of 94°C) than maize starch. The susceptibility to α-amylolysis of pepper starch was not very different from that of maize starch. Overall, the differences in the physicochemical properties of the 2 pepper starches are non-significant. The relationships between structure (especially amylopectin internal molecular structure) and properties of starch components are highlighted. Copyright © 2017 Elsevier Ltd. All rights reserved.

  12. Continuous microcellular foaming of polyvinyl chloride and compatibilization of polyvinyl chloride and polylactide composites

    Science.gov (United States)

    Shah, Bhavesh

    This dissertation focuses on overcoming existing limitations of WPCs which prevent them from realizing their full market potential. These limitations include: (i) lack of a continuous extrusion process for microcellular foaming of polyvinyl chloride (PVC) and its composites using supercritical fluids to reduce the high density of the WPCs, (ii) need for an efficient coupling agent for WPCs to overcome the poor compatibility between wood and plastic, and (iii) unproven use of wood as a filler for the biopolymer polylactide (PLA) to make "green" composites. These limitations were addressed through experimentation to develop a continuous extrusion process for microcellular foaming, and through surface modification of wood flour using natural coupling agents. The effects of wood flour, acrylic modifier and plasticizer content on the rheological properties of PVC based WPCs were studied using an extrusion capillary rheometer and a two-level factorial design. Wood flour content and acrylic modifier content were the major factors affecting the die swell ratio. Addition of plasticizer decreased the true viscosity of unfilled and filled PVC, irrespective of the acrylic modifier content. However, the addition of acrylic modifier significantly increased the viscosity of unfilled PVC but decreased the composite viscosity. Results of the rheological study were used to set baseline conditions for the continuous extrusion foaming of PVC WPCs using supercritical CO 2. Effects of material composition and processing conditions on the morphology of foamed samples were investigated. Foamed samples were produced using various material compositions and processing conditions, but steady-state conditions could not be obtained for PVC. Thus the relationships could not be determined. Incompatibility between wood flour and PVC was the focus of another study. The natural polymers chitin and chitosan were used as novel coupling agents to improve interfacial adhesion between the polymer matrix

  13. Structural properties and in vitro digestibility of edible and pH-sensitive films made from guinea arrowroot starch and wastes from wine manufacture.

    Science.gov (United States)

    Gutiérrez, Tomy J; Herniou-Julien, Clémence; Álvarez, Kelvia; Alvarez, Vera A

    2018-03-15

    A non-conventional starch obtained from guinea arrowroot tubers (Calathea allouia) grown in the Amazon was used as a polymeric matrix for the development of edible films. The films were manufactured by blending/thermo molding and plasticized with glycerol. Agro-industrial wastes from wine manufacture (grape waste flour and grape waste extract) were used as natural fillers of the thermoplastic starch (TPS) matrices. The results showed that the natural fillers caused cross-linking in the TPS matrix. This led to the production of films with higher resistant starch (RS) content, especially RS type 4 (RS4), although the DSC results showed that the films developed also contained RS type 3 (RS3). As expected, the presence of RS reduced the in vitro digestibility rate. Films made with the natural fillers were also less hydrophilic, had a greater thermal resistance, and tended towards ductile mechanical behavior. Finally, the edible film containing grape waste flour as a natural filler proved to be pH-sensitive, although this material disintegrated under alkaline conditions. Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Sodium deoxycholate functionalized graphene and its composites with polyvinyl alcohol

    International Nuclear Information System (INIS)

    Wang Lanwei; Liao Ruijuan; Tang Zhenghai; Lei Yanda; Guo Baochun

    2011-01-01

    Sodium deoxycholate (SDC), a kind of bile derivative, is used to noncovalently functionalize graphene. Stable and high concentration (up to 20 mg ml -1 ) of graphene colloid is obtained. The stabilization mechanism is revealed to be hydrophobic interaction, electrostatic repulsion and hydrogen bonding. Single-layer and few-layer graphene are obtained in the colloid. Subsequently, the obtained graphene sheets are incorporated into a polyvinyl alcohol (PVA) matrix by solution casting to fabricate PVA/graphene composites. Morphological observations substantiate the homogeneous dispersion of graphene in the PVA matrix and strong interfacial adhesion between them. Significant improvements in tensile strength and modulus of the composite films are observed.

  15. The Huggins viscosity coefficient of aqueous solution of poly(vinyl alcohol)

    Czech Academy of Sciences Publication Activity Database

    Lewandowska, K.; Staszewska, D. U.; Bohdanecký, Miloslav

    2001-01-01

    Roč. 37, č. 1 (2001), s. 25-32 ISSN 0014-3057 R&D Projects: GA AV ČR KSK2050602 Institutional research plan: CEZ:AV0Z4050913 Keywords : solutions of poly(vinyl alcohol ) * Huggins viscosity coefficient * aggregation of poly(vinyl alcohol ) Subject RIV: CC - Organic Chemistry Impact factor: 0.779, year: 2001

  16. Sorption of poly(vinyl alcohol) and its cationic derivative on silica oxide: effect of charge

    NARCIS (Netherlands)

    Liesiene, J.; Matulioniene, J.; Aniulyte, J.; Keizer, de A.

    2005-01-01

    Adsorption of poly(vinyl alcohol)-based cationic polyelectrolyte (DEAE-PVA) as well as unmodified poly(vinyl alcohol) (PVA) onto silica oxide surface was studied by means of reflectometry. The study was focused on the effect of charge of polymer segments on their adsorption on silica oxide. The

  17. The influence of polyvinyl chloride (P.V.C.) tubing on the isolated perfused rat heart

    NARCIS (Netherlands)

    Meijler, F.L.; Willebrands, A.F.; Durrer, D.

    1960-01-01

    Some brands of polyvinyl chlorides interfere with cardiac contraction, whereas other brands do not. Chemical investigation showed that the stabilizer is most probably responsibie for the cardiotoxic effect. It is suggested that all types of polyvinyl chloride used for medical and biological

  18. De invloed van plastic (polyvinyl-chloride) op het geïsoleerde overlevende rattehart

    NARCIS (Netherlands)

    Meijler, F.L.; Willebrands, A.F.; Durrer, D.

    1959-01-01

    Sommige soorten plastic(polyvinyl-chloride)slang doen de mechanische activiteit van het overlevende, geïsoleerde rattehart verminderen, of verdwijnen. Dit polyvinyl-chloride wordt verkocht en gebruikt voor medische en biologische doeleinden. Chemische analyses toonden een duidelijk verschil tussen

  19. Swelling and mechanical properties of physically crosslinked poly(vinyl alcohol) hydrogels.

    Science.gov (United States)

    Suzuki, Atsushi; Sasaki, Saori

    2015-12-01

    Physically crosslinked poly(vinyl alcohol) gels are versatile biomaterials due to their excellent biocompatibility. In the past decades, physically crosslinked poly(vinyl alcohol) and poly(vinyl alcohol)-based hydrogels have been extensively studied for biomedical applications. However, these materials have not yet been implemented due to their mechanical strength. Physically crosslinked poly(vinyl alcohol) gels consist of a swollen amorphous network of poly(vinyl alcohol) physically crosslinked by microcrystallites. Although the mechanical properties can be improved to some extent by controlling the distribution of microcrystallites on the nano- and micro-scales, enhancing the mechanical properties while maintaining high water content remains very difficult. It may be technologically impossible to significantly improve the mechanical properties while keeping the gel's high water absorbance ability using conventional fabrication methods. Physical and chemical understandings of the swelling and mechanical properties of physically crosslinked poly(vinyl alcohol) gels are considered here; some promising strategies for their practical applications are presented. This review focuses more on the recent studies on swelling and mechanical properties of poly(vinyl alcohol) hydrogels, prepared using only poly(vinyl alcohol) and pure water with no other chemicals, as potential biomedical materials. © IMechE 2015.

  20. Starch bioengineering affects cereal grain germination and seedling establishment

    DEFF Research Database (Denmark)

    Shaik, Shahnoor Sultana; Carciofi, Massimiliano; Martens, Helle Juel

    2014-01-01

    Cereal grain germination is central for plant early development, and efficient germination has a major role in crop propagation and malting. Endosperm starch is the prime energy reserve in germination and seedling establishment. In this study, it was hypothesized that optimized starch granule...... structure, and not only the endosperm starch content per se, is important for germination and seedling establishment. For that purpose, wild-type (WT), and specifically engineered degradable hyperphosphorylated (HP) starch and more resistant amylose-only (AO) starch barley lines were used. The transgenics...... showed no severe phenotypes and the WT and HP lines degraded the starch similarly, having 30% residual starch after 12 d of germination. However, the AO line showed significant resistance to degradation, having 57% residual starch. Interestingly, protein and β-glucan (BG) degradation was stimulated...

  1. Preparation of Thermoplastic Polyimide Ultrafine Fiber Nonwovens by Electrospinning

    Directory of Open Access Journals (Sweden)

    CHEN Jun

    2018-02-01

    Full Text Available The superfine fiber of thermoplastic polyimide(LPI, whose average diameter ranges from 0.36μm to 1.47μm, was prepared through electrospinning with DMAc as solvent. It lays a good foundation for the mass preparation of LPI non-woven. The influence of electrospinning process conditions, including LPI concentration, flow rate and voltage, on morphology of LPI fiber was investigated systematically. The results show that the average diameter increases and the fibers diameter distribution turns wider with the LPI concentration increasing from 22%(mass fraction, same as below to 30%. Meanwhile, when the concentration is rather lower, some cambiform fibers can be observed. As the concentration increases, the cambiform fiber disappears. While the concentration increases continually, the fibers are adhered to be flakiness. The change of the spinning voltage makes little difference on the average diameter of fibers; the average diameter of fibers increases with the increase of the flow rate of LPI solution; when the flow rate is more than 1.5mL/h, the fibers start to be adhered, the cambiform fibers appear while the flow rate is over 1.8mL/h. Through optimizing the process, the LPI fibers with average diameter of 1.18μm were prepared under 30℃ with the conditions of 28% concentration, 15kV voltage, 1.2mL/h flow rate and the 25cm receiving distance.

  2. Rheological behaviour of thermoplastic poly(ester-siloxanes

    Directory of Open Access Journals (Sweden)

    Antić Vesna V.

    2010-01-01

    Full Text Available Two series of thermoplastic elastomers (TPES based on poly(dimethylsiloxane, (PDMS as the soft segment and poly(butylene terephthalate (PBT as the hard segment, were analyzed by dynamic mechanical spectroscopy. In the first TPES series the lengths of both hard and soft segments were varied while the mass ratio of the hard to soft segments was nearly constant (about 60 mass%. In the second series, the mass ratio of hard and soft segments was varied in the range from 60/40 to 40/60, with a constant length of soft PDMS segments. The influence of the structure and composition of TPESs on the rheological properties, such as complex dynamic viscosity, η*, the storage, G’, and loss, G”, shear modulus as well as the microphase separation transition temperature, TMST, was examined. The obtained results showed that the storage modulus of the TPESs increased in a rubbery plateau region with increasing degree of crystallinity. The rheological measurements of TPESs also showed that a microphase reorganization occurred during the melting process. The microphase separation transition temperatures were in the range from 220 to 234 °C. In the isotropic molten state, the complex dynamic viscosity increased with increasing both the content and lenght of hard PBT segments.

  3. Strong, Resilient, and Sustainable Aliphatic Polyester Thermoplastic Elastomers

    Energy Technology Data Exchange (ETDEWEB)

    Watts, Annabelle; Kurokawa, Naruki; Hillmyer, Marc A. (UMM)

    2017-05-03

    Thermoplastic elastomers (TPEs) composed of ABA block polymers exhibit a wide variety of properties and are easily processable as they contain physical, rather than chemical, cross-links. Poly(γ-methyl-ε-caprolactone) (PγMCL) is an amorphous polymer with a low entanglement molar mass (Me = 2.9 kg mol–1), making it a suitable choice for tough elastomers. Incorporating PγMCL as the midblock with polylactide (PLA) end blocks (fLA = 0.17) results in TPEs with high stresses and elongations at break (σB = 24 ± 2 MPa and εB = 1029 ± 20%, respectively) and low levels of hysteresis. The use of isotactic PLA as the end blocks (fLLA = 0.17) increases the strength and toughness of the material (σB = 30 ± 4 MPa, εB = 988 ± 30%) due to its semicrystalline nature. This study aims to demonstrate how the outstanding properties in these sustainable materials are a result of the entanglements, glass transition temperature, segment–segment interaction parameter, and crystallinity, resulting in comparable properties to the commercially relevant styrene-based TPEs.

  4. Mechanical properties of thermoplastic composites reinforced with Entada Mannii fibre

    Directory of Open Access Journals (Sweden)

    Oluwayomi BALOGUN

    2017-06-01

    Full Text Available The mechanical properties and fracture mechanisms of thermoplastic composites reinforced with Entada mannii fibres was investigated. Polypropylene reinforced with 1, 3, 5, and 7 wt% KOH treated and untreated Entada mannii fibres were processed using a compression moulding machine. The tensile properties, impact strength, and flexural properties of the composites were evaluated while the tensile fracture surface morphology was examined using scanning electron microscopy. The results show that reinforcing polypropylene with Entada mannii fibres resulted in improvement of the tensile strength and elastic modulus. This improvement is remarkable for 5 wt% KOH treated Entada mannii fibre reinforced composites by 28 % increase as compared with the unreinforced polypropylene. The composites reinforced with Entada mannii fibres also had impact strength values of 70 % higher than the unreinforced polypropylene. However, the polypropylene reinforced with 5 and 7wt% KOH treated fibres exhibited significantly higher flexural strength and Young’s modulus by 53% and 52% increase as compared with the unreinforced polypropylene. The fracture surface of the polypropylene composites reinforced with untreated Entada mannii fibres were characterized by fibre debonding, fibre pull-out and matrix yielding while less voids and fibre pull-outs are observed in the composites reinforced with KOH treated Entada mannii fibres. v

  5. Performance Modification of Asphalt Binders using Thermoplastic Polymers

    Directory of Open Access Journals (Sweden)

    H. I. Al-Abdul Wahhab

    2004-12-01

    Full Text Available There is a need to improve the performance of asphalt binders to minimize stress cracking that occurs at low temperatures and plastic deformation at high temperatures. Importation of used asphalt-polymers from abroad, leads to an increase in the total construction cost as compared to the cost if the used polymers were of local origin. The main objective of this research was to modify locally produced asphalt. Ten polymers were identified as potential asphalt modifiers based on their physical properties and chemical composition. After preliminary laboratory evaluation for the melting point of these polymers, five polymers were selected for local asphalt modification. In the initial stage, required mixing time was decided based on the relation between shear loss modulus and mixing time .The optimum polymer content was selected based on Superpave binder performance grade specifications.The suitability of improvement was verified through the evaluation of permanent deformation and fatigue behavior of laboratory prepared asphalt concrete mixes. The results indicated that the rheological properties of the modified binders improved significantly with sufficient polymer content (3%. The aging properties of the modified binders were found to be dependent on the type of polymer.The fatigue life and resistance to permanent deformation were significantly improved due to enhanced binder rheological properties.  Thus, local asphalts can be modified using thermoplastic polymers.

  6. Fabrication of Closed Hollow Bulb Obturator Using Thermoplastic Resin Material

    Directory of Open Access Journals (Sweden)

    Bidhan Shrestha

    2015-01-01

    Full Text Available Purpose. Closed hollow bulb obturators are used for the rehabilitation of postmaxillectomy patients. However, the time consuming process, complexity of fabrication, water leakage, and discoloration are notable disadvantages of this technique. This paper describes a clinical report of fabricating closed hollow bulb obturator using a single flask and one time processing method for an acquired maxillary defect. Hard thermoplastic resin sheet has been used for the fabrication of hollow bulb part of the obturator. Method. After fabrication of master cast conventionally, bulb and lid part of the defect were formed separately and joined by autopolymerizing acrylic resin to form one sized smaller hollow body. During packing procedure, the defect area was loaded with heat polymerizing acrylic resin and then previously fabricated smaller hollow body was adapted over it. The whole area was then loaded with heat cure acrylic. Further processes were carried out conventionally. Conclusion. This technique uses single flask which reduces laboratory time and makes the procedure simple. The thickness of hollow bulb can be controlled and light weight closed hollow bulb prosthesis can be fabricated. It also minimizes the disadvantages of closed hollow bulb obturator such as water leakage, bacterial infection, and discoloration.

  7. Thermoplastic encapsulation of waste surrogates by high-shear mixing

    International Nuclear Information System (INIS)

    Lageraaen, P.R.; Kalb, P.D.; Patel, B.R.

    1995-12-01

    Brookhaven National Laboratory (BNL) has developed a robust, extrusion-based polyethylene encapsulation process applicable to a wide range of solid and aqueous low-level radioactive, hazardous and mixed wastes. However, due to the broad range of physical and chemical properties of waste materials, pretreatment of these wastes is often required to make them amenable to processing with polyethylene. As part of the scope of work identified in FY95 open-quotes Removal and Encapsulation of Heavy Metals from Ground Water,close quotes EPA SERDP No. 387, that specifies a review of potential thermoplastic processing techniques, and in order to investigate possible pretreatment alternatives, BNL conducted a vendor test of the Draiswerke Gelimat (thermokinetic) mixer on April 25, 1995 at their test facility in Mahwah, NJ. The Gelimat is a batch operated, high-shear, high-intensity fluxing mixer that is often used for mixing various materials and specifically in the plastics industry for compounding additives such as stabilizers and/or colorants with polymers

  8. Photochemical Copper Coating on 3D Printed Thermoplastics

    Science.gov (United States)

    Yung, Winco K. C.; Sun, Bo; Huang, Junfeng; Jin, Yingdi; Meng, Zhengong; Choy, Hang Shan; Cai, Zhixiang; Li, Guijun; Ho, Cheuk Lam; Yang, Jinlong; Wong, Wai Yeung

    2016-08-01

    3D printing using thermoplastics has become very popular in recent years, however, it is challenging to provide a metal coating on 3D objects without using specialized and expensive tools. Herein, a novel acrylic paint containing malachite for coating on 3D printed objects is introduced, which can be transformed to copper via one-step laser treatment. The malachite containing pigment can be used as a commercial acrylic paint, which can be brushed onto 3D printed objects. The material properties and photochemical transformation processes have been comprehensively studied. The underlying physics of the photochemical synthesis of copper was characterized using density functional theory calculations. After laser treatment, the surface coating of the 3D printed objects was transformed to copper, which was experimentally characterized by XRD. 3D printed prototypes, including model of the Statue of Liberty covered with a copper surface coating and a robotic hand with copper interconnections, are demonstrated using this painting method. This composite material can provide a novel solution for coating metals on 3D printed objects. The photochemical reduction analysis indicates that the copper rust in malachite form can be remotely and photo-chemically reduced to pure copper with sufficient photon energy.

  9. Laser transmission welding of long glass fiber reinforced thermoplastics

    Science.gov (United States)

    van der Straeten, Kira; Engelmann, Christoph; Olowinsky, Alexander; Gillner, Arnold

    2015-03-01

    Joining fiber reinforced polymers is an important topic for lightweight construction. Since classical laser transmission welding techniques for polymers have been studied and established in industry for many years joint-strengths within the range of the base material can be achieved. Until now these processes are only used for unfilled and short glass fiber-reinforced thermoplastics using laser absorbing and laser transparent matrices. This knowledge is now transferred to joining long glass fiber reinforced PA6 with high fiber contents without any adhesive additives. As the polymer matrix and glass fibers increase the scattering of the laser beam inside the material, their optical properties, changing with material thickness and fiber content, influence the welding process and require high power lasers. In this article the influence of these material properties (fiber content, material thickness) and the welding parameters like joining speed, laser power and clamping pressure are researched and discussed in detail. The process is also investigated regarding its limitations. Additionally the gap bridging ability of the process is shown in relation to material properties and joining speed.

  10. Thermoplastic shape-memory polyurethanes based on natural oils

    Science.gov (United States)

    Saralegi, Ainara; Foster, E. Johan; Weder, Christoph; Eceiza, Arantxa; Corcuera, Maria Angeles

    2014-02-01

    A new family of segmented thermoplastic polyurethanes with thermally activated shape-memory properties was synthesized and characterized. Polyols derived from castor oil with different molecular weights but similar chemical structures and a corn-sugar-based chain extender (propanediol) were used as starting materials in order to maximize the content of carbon from renewable resources in the new materials. The composition was systematically varied to establish a structure-property map and identify compositions with desirable shape-memory properties. The thermal characterization of the new polyurethanes revealed a microphase separated structure, where both the soft (by convention the high molecular weight diol) and the hard phases were highly crystalline. Cyclic thermo-mechanical tensile tests showed that these polymers are excellent candidates for use as thermally activated shape-memory polymers, in which the crystalline soft segments promote high shape fixity values (close to 100%) and the hard segment crystallites ensure high shape recovery values (80-100%, depending on the hard segment content). The high proportion of components from renewable resources used in the polyurethane formulation leads to the synthesis of bio-based polyurethanes with shape-memory properties.

  11. Synthesis and characterization of thermoplastic polyurethane/nanoclay composites

    Energy Technology Data Exchange (ETDEWEB)

    Pizzatto, Leandro [Autotravi Borrachas e Plasticos Ltda, Caxias do Sul (Brazil); Lizot, Analice; Fiorio, Rudinei [Departamento de Engenharia Quimica, Universidade de Caxias do Sul, Caxias do Sul (Brazil); Amorim, Cintia L.; Machado, Giovanna [Programa de Pos-Graduacao em Materiais, Universidade de Caxias do Sul, Caxias do Sul (Brazil); Giovanela, Marcelo [Departamento de Fisica e Quimica, Universidade de Caxias do Sul, Caxias do Sul (Brazil); Zattera, Ademir J. [Departamento de Engenharia Quimica, Universidade de Caxias do Sul, Caxias do Sul (Brazil); Crespo, Janaina S. [Grupo de Materiais Elastomericos, Universidade de Caxias do Sul, Caxias do Sul (Brazil)], E-mail: jscrespo@ucs.br

    2009-03-01

    In this study thermoplastic polyurethane (TPU) composites were obtained with different nanoclay contents (0, 1, 3 for all cases and 10 wt.% in some cases). The nanoclay Cloisite (registered) 30B (C30B) was dispersed in the TPU matrix by melt processing (twin-screw extruder; TPU-E composites) and during bulk polymerization (TPU-S composites). The synthesis method involved the two-step bulk polymerization of polyesterpolyol (molecular weight 2000 g mol{sup -1}) and diphenylmethanediisocyanate (MDI) with 1,4-butanediol as the chain extender. The dispersion state of the nanoclay particles and its effect on the mechanical properties of the composites, before and after ageing, was investigated. The characterization of TPU/nanoclay composites was carried out by means of scanning electron microscopy (SEM) and X-ray diffraction (XRD). The mechanical characterization was performed through determination of the tensile and tear strengths. The TPU-E 3 wt.% composite showed the best improvement with increases in stress and strain at break (28% and 35%, respectively) and energy (88%), compared to the TPU-E (sample without nanoclay)

  12. Clinical validation of a nanodiamond-embedded thermoplastic biomaterial.

    Science.gov (United States)

    Lee, Dong-Keun; Kee, Theodore; Liang, Zhangrui; Hsiou, Desiree; Miya, Darron; Wu, Brian; Osawa, Eiji; Chow, Edward Kai-Hua; Sung, Eric C; Kang, Mo K; Ho, Dean

    2017-11-07

    Detonation nanodiamonds (NDs) are promising drug delivery and imaging agents due to their uniquely faceted surfaces with diverse chemical groups, electrostatic properties, and biocompatibility. Based on the potential to harness ND properties to clinically address a broad range of disease indications, this work reports the in-human administration of NDs through the development of ND-embedded gutta percha (NDGP), a thermoplastic biomaterial that addresses reinfection and bone loss following root canal therapy (RCT). RCT served as the first clinical indication for NDs since the procedure sites involved nearby circulation, localized administration, and image-guided treatment progress monitoring, which are analogous to many clinical indications. This randomized, single-blind interventional treatment study evaluated NDGP equivalence with unmodified GP. This progress report assessed one control-arm and three treatment-arm patients. At 3-mo and 6-mo follow-up appointments, no adverse events were observed, and lesion healing was confirmed in the NDGP-treated patients. Therefore, this study is a foundation for the continued clinical translation of NDs and other nanomaterials for a broad spectrum of applications. Published under the PNAS license.

  13. Mechanical Properties of Nonwoven Reinforced Thermoplastic Polyurethane Composites.

    Science.gov (United States)

    Tausif, Muhammad; Pliakas, Achilles; O'Haire, Tom; Goswami, Parikshit; Russell, Stephen J

    2017-06-05

    Reinforcement of flexible fibre reinforced plastic (FRP) composites with standard textile fibres is a potential low cost solution to less critical loading applications. The mechanical behaviour of FRPs based on mechanically bonded nonwoven preforms composed of either low or high modulus fibres in a thermoplastic polyurethane (TPU) matrix were compared following compression moulding. Nonwoven preform fibre compositions were selected from lyocell, polyethylene terephthalate (PET), polyamide (PA) as well as para-aramid fibres (polyphenylene terephthalamide; PPTA). Reinforcement with standard fibres manifold improved the tensile modulus and strength of the reinforced composites and the relationship between fibre, fabric and composite's mechanical properties was studied. The linear density of fibres and the punch density, a key process variable used to consolidate the nonwoven preform, were varied to study the influence on resulting FRP mechanical properties. In summary, increasing the strength and degree of consolidation of nonwoven preforms did not translate to an increase in the strength of resulting fibre reinforced TPU-composites. The TPU composite strength was mainly dependent upon constituent fibre stress-strain behaviour and fibre segment orientation distribution.

  14. Starch behaviors and mechanical properties of starch blend films with different plasticizers.

    Science.gov (United States)

    Nguyen Vu, Hoang Phuong; Lumdubwong, Namfone

    2016-12-10

    The main objective of the study was to gain insight into structural and mechanical starch behaviors of the plasticized starch blend films. Mechanical properties and starch behaviors of cassava (CS)/and mungbean (MB) (50/50, w/w) starch blend films containing glycerol (Gly) or sorbitol (Sor) at 33% weight content were investigated. It was found that tensile strength TS and %E of the Gly-CSMB films were similar to those of MB films; but%E of all Sor-films was identical. TS of plasticized films increased when AM content and crystallinity increased. When Sor was substituted for Gly, crystallinity of starch films and their TS increased. The CSMB and MB films had somewhat a similar molecular profile and comparable mechanical properties. Therefore, it was proposed the starch molecular profile containing amylopectin with high M¯w, low M¯w of amylose, and the small size of intermediates may impart the high TS and%E of starch films. Copyright © 2016 Elsevier Ltd. All rights reserved.

  15. Retention of Cationic Starch onto Cellulose Fibres

    Science.gov (United States)

    Missaoui, Mohamed; Mauret, Evelyne; Belgacem, Mohamed Naceur

    2008-08-01

    Three methods of cationic starch titration were used to quantify its retention on cellulose fibres, namely: (i) the complexation of CS with iodine and measurement of the absorbency of the ensuing blue solution by UV-vis spectroscopy; (ii) hydrolysis of the starch macromolecules followed by the conversion of the resulting sugars to furan-based molecules and quantifying the ensuing mixture by measuring their absorbance at a Ι of 490 nm, using the same technique as previous one and; finally (iii) hydrolysis of starch macromolecules by trifluoro-acetic acid and quantification of the sugars in the resulting hydrolysates by high performance liquid chromatography. The three methods were found to give similar results within the range of CS addition from 0 to 50 mg per g of cellulose fibres.

  16. Fragrant starch-based films with limonene

    Directory of Open Access Journals (Sweden)

    Adrian K. Antosik

    2017-02-01

    Full Text Available Novel fragrant starch-based films with limonene were successfully prepared. Biodegradable materials of natural origin were used and the process was relatively simple and inexpensive. The effect of limonene on physicochemical properties of starch-based films (moisture absorption, solubility in water, wettability, mechanical properties were compared to glycerol plasticized system. Taking into consideration that the obtained materials could also exhibit bactericidal and fungicidal properties, the studies with Escherichia coli, Candida albicans and Aspergillus niger were performed. Such a material could potentially find application in food packaging (e.g. masking unpleasant odors, hydrophilic starch film would prevent food drying, or in agriculture (e.g. for seed encapsulated tapes.

  17. Thermal Degradation, Mechanical Properties and Morphology of Wheat Straw Flour Filled Recycled Thermoplastic Composites.

    Science.gov (United States)

    Mengeloglu, Fatih; Karakus, Kadir

    2008-01-24

    Thermal behaviors of wheat straw flour (WF) filled thermoplastic compositeswere measured applying the thermogravimetric analysis and differential scanningcalorimetry. Morphology and mechanical properties were also studied using scanningelectron microscope and universal testing machine, respectively. Presence of WF inthermoplastic matrix reduced the degradation temperature of the composites. One for WFand one for thermoplastics, two main decomposition peaks were observed. Morphologicalstudy showed that addition of coupling agent improved the compatibility between WFs andthermoplastic. WFs were embedded into the thermoplastic matrix indicating improvedadhesion. However, the bonding was not perfect because some debonding can also be seenon the interface of WFs and thermoplastic matrix. In the case of mechanical properties ofWF filled recycled thermoplastic, HDPE and PP based composites provided similar tensileand flexural properties. The addition of coupling agents improved the properties ofthermoplastic composites. MAPE coupling agents performed better in HDPE while MAPPcoupling agents were superior in PP based composites. The composites produced with thecombination of 50-percent mixture of recycled HDPE and PP performed similar with theuse of both coupling agents. All produced composites provided flexural properties requiredby the ASTM standard for polyolefin-based plastic lumber decking boards.

  18. Thermal Degradation, Mechanical Properties and Morphology of Wheat Straw Flour Filled Recycled Thermoplastic Composites

    Directory of Open Access Journals (Sweden)

    Kadir Karakus

    2008-01-01

    Full Text Available Thermal behaviors of wheat straw flour (WF filled thermoplastic compositeswere measured applying the thermogravimetric analysis and differential scanningcalorimetry. Morphology and mechanical properties were also studied using scanningelectron microscope and universal testing machine, respectively. Presence of WF inthermoplastic matrix reduced the degradation temperature of the composites. One for WFand one for thermoplastics, two main decomposition peaks were observed. Morphologicalstudy showed that addition of coupling agent improved the compatibility between WFs andthermoplastic. WFs were embedded into the thermoplastic matrix indicating improvedadhesion. However, the bonding was not perfect because some debonding can also be seenon the interface of WFs and thermoplastic matrix. In the case of mechanical properties ofWF filled recycled thermoplastic, HDPE and PP based composites provided similar tensileand flexural properties. The addition of coupling agents improved the properties ofthermoplastic composites. MAPE coupling agents performed better in HDPE while MAPPcoupling agents were superior in PP based composites. The composites produced with thecombination of 50-percent mixture of recycled HDPE and PP performed similar with theuse of both coupling agents. All produced composites provided flexural properties requiredby the ASTM standard for polyolefin-based plastic lumber decking boards.

  19. Effect of thermoplastic appliance thickness on initial stress distribution in periodontal ligament

    Directory of Open Access Journals (Sweden)

    De-Shin Liu

    2015-04-01

    Full Text Available A numerical investigation into the initial stress distribution induced within the periodontal ligament by thermoplastic appliances with different thicknesses is performed. Based on the plaster model of a 25-year-old male patient, a finite element model of the maxillary lateral incisors and their supporting structures is constructed. In addition, four finite element models of thermoplastic appliances with different thicknesses in the range of 0.5–1.25 mm are also constructed based on the same plaster model. Finite element analysis simulations are performed to examine the effects of the force delivered by the thermoplastic appliances on the stress response of the periodontal ligament during the elastic recovery process. The results show that the stress induced in the periodontal ligament increases with an increasing appliance thickness. For example, the stress triples from 0.0012 to 0.0038 MPa as the appliance thickness is increased from 0.75 to 1.25 mm. The results presented in this study provide a useful insight into as a result of the compressive and tensile stresses induced by thermoplastic appliances of different thicknesses. Moreover, the results enable the periodontal ligament stress levels produced by thermoplastic appliances of different thicknesses to be reliably estimated.

  20. Multi-scale thermal stability of a hard thermoplastic protein-based material

    Science.gov (United States)

    Latza, Victoria; Guerette, Paul A.; Ding, Dawei; Amini, Shahrouz; Kumar, Akshita; Schmidt, Ingo; Keating, Steven; Oxman, Neri; Weaver, James C.; Fratzl, Peter; Miserez, Ali; Masic, Admir

    2015-09-01

    Although thermoplastic materials are mostly derived from petro-chemicals, it would be highly desirable, from a sustainability perspective, to produce them instead from renewable biopolymers. Unfortunately, biopolymers exhibiting thermoplastic behaviour and which preserve their mechanical properties post processing are essentially non-existent. The robust sucker ring teeth (SRT) from squid and cuttlefish are one notable exception of thermoplastic biopolymers. Here we describe thermoplastic processing of squid SRT via hot extrusion of fibres, demonstrating the potential suitability of these materials for large-scale thermal forming. Using high-resolution in situ X-ray diffraction and vibrational spectroscopy, we elucidate the molecular and nanoscale features responsible for this behaviour and show that SRT consist of semi-crystalline polymers, whereby heat-resistant, nanocrystalline β-sheets embedded within an amorphous matrix are organized into a hexagonally packed nanofibrillar lattice. This study provides key insights for the molecular design of biomimetic protein- and peptide-based thermoplastic structural biopolymers with potential biomedical and 3D printing applications.

  1. Starch Granule Re-Structuring by Starch Branching Enzyme and Glucan Water Dikinase Modulation Affects Caryopsis Physiology and Metabolism

    DEFF Research Database (Denmark)

    Shaik, Shahnoor S.; Obata, Toshihiro; Hebelstrup, Kim H

    2016-01-01

    high levels of some important stress-related metabolites and potentially protective metabolites, possibly to elude deleterious effects. Investigations on starch molecular structure revealed significant increase in starch phosphate and amylose content in HP and AO respectively with obvious differences...

  2. Chemical, Functional and Pasting Properties of Defatted Starches ...

    African Journals Online (AJOL)

    The effects of defatting on the chemical, functional and pasting properties of starches from cowpea and soybean and their application in stiff porridge preparation were studied. Conventional cassava starch served as standard. Defatting of cowpea and soybean resulted in higher yield. Defatted starches also had higher ...

  3. Starch deposits in Themeda triandra Forsk | WRE | African Journal of ...

    African Journals Online (AJOL)

    Themeda triandra tillers were examined microscopically at one to two-weekly intervals to determine where starch was deposited. Large numbers of starch grains were always present but the position of these deposits varied according to growth activity and flowering time of the plant. Starch deposits in the roots were usually ...

  4. Mechanical Properties of Potato- Starch Linear Low Density ...

    African Journals Online (AJOL)

    The mechanical properties of potato-starch filled LLDPE such as Young's Modulus, tensile strength and elongation at break were studied. Apart from the Young's Modulus, the tensile strength and elongation at break reduced with increased starch content. This is attributed to poor adhesion between starch and the polymer ...

  5. Composition and Physicochemical Properties of Starch from Christ ...

    African Journals Online (AJOL)

    Starch was extracted from seeds of Christ Thorn by hot water extraction method. The composition and physicochemical properties of the extracted starch were determined using standard methods. The results obtained from the analyses revealed that the % yield of starch was 43.2%, while moisture content, ash content, ...

  6. Comparative studies of starch susceptibilities to α-amylase ...

    African Journals Online (AJOL)

    ayoade

    The objective of this work was to determine the susceptibilities of starches from Nigeria's high yielding local varieties of cassava and maize crops to α-amylase. Amylose/amylpectin content of each starch samples was determined. Susceptibilities to α-amylase were studied. The amylose/amylopectin content of the four starch ...

  7. Coordination of cassava starch to metal ions and thermolysis of ...

    African Journals Online (AJOL)

    Cassava starch formed Werner-type complexes with ions of metals from the transition groups. This was proven by conductivity and electron paramagnetic resonance measurements. The coordination of starch to central metal ions influenced the thermal decomposition of starch. As a rule complexes started to decompose at ...

  8. Kinetics of starch digestion and performance of broiler chickens

    NARCIS (Netherlands)

    Weurding, R.E.

    2002-01-01

    Keywords: starch, digestion rate, broiler chickens, peas, tapioca

    Starch is stored in amyloplasts of various plants like cereals and legumes and seeds of these plants are used as feedstuffs for farm animals. Starch is the major energy

  9. Evaluation and Optimization of Godare Starch as a Binder and ...

    African Journals Online (AJOL)

    The binding and disintegrating properties of Godare (Colcosia esculenta) starch in paracetamol tablet formulations were evaluated in comparison with potato starch. Tablet crushing strengths (Hs), friabilities Frs), disintegration times (DTs) and porosities were determined. The results showed that Godare starch has a better ...

  10. composition and physicochemical properties of starch from christ

    African Journals Online (AJOL)

    Thompson O. Izuagie

    Starch was extracted from seeds of Christ Thorn by hot water extraction method. The composition and physicochemical properties of the extracted starch were determined using standard methods. The results obtained from the analyses revealed that the % yield of starch was 43.2%, while moisture content, ash content, ...

  11. COORDINATION OF CASSAVA STARCH TO METAL IONS AND ...

    African Journals Online (AJOL)

    a

    ABSTRACT. Cassava starch formed Werner-type complexes with ions of metals from the transition groups. This was proven by conductivity and electron paramagnetic resonance measurements. The coordination of starch to central metal ions influenced the thermal decomposition of starch. As a rule complexes started to ...

  12. The oxidation of the aldehyde groups in dialdehyde starch

    NARCIS (Netherlands)

    Haaksman, I.K.; Besemer, A.C.; Jetten, J.M.; Timmermans, J.W.; Slaghek, T.M.

    2006-01-01

    This paper describes the difference in relative reactivity of the aldehyde groups present in dialdehyde starch towards different oxidising agents. The oxidation of dialdehyde starch with peracetic acid and sodium bromide leads to only partial oxidation to give mono-aldehyde-carboxy starch, while

  13. Preparation of Edible Corn Starch Phosphate with Highly Reactive ...

    African Journals Online (AJOL)

    Purpose: To prepare edible corn starch phosphate under optimized experimental conditions. Methods: Edible corn starch phosphate was prepared via the reaction of starch with active sodium tripolyphosphate. Reaction efficiency and viscosity were used as indices to optimize experimental conditions. Freeze-thaw stability ...

  14. Convenient synthetic method of starch/lactic acid graft copolymer ...

    Indian Academy of Sciences (India)

    Copolymer of starch grafted with lactic acid (LA) could be directly prepared by reaction of cornstarch with lactic acid and with sodium hydroxide (NaOH) as the catalyst. The structure of starch/LA copolymer was characterized by IR, XRD, SEM and 1H-NMR. The effects of NaOH concentration, ratios of starch and LA, reaction ...

  15. 7972 TACCA STARCH: A REVIEW OF ITS PRODUCTION ...

    African Journals Online (AJOL)

    user

    2013-09-04

    Sep 4, 2013 ... If the industrial potentials of Tacca plant are fully exploited for its starch production, it could make Africa significantly contribute to the global starch production. The available data on the industrial potentials of the plant and starch is adequate to encourage the domestication and cultivation of this tropical plant ...

  16. Evaluation of the effect of ginger modified cassava starch as ...

    African Journals Online (AJOL)

    Raw cassava starch has been used as thickener and binder in the formulation of water based paint, but with a problem of loss of viscosity in a very short period. This study evaluates the modification of cassava starch using active component of ginger extract and its use as a water- based paint thickener. 150 g of starch in ...

  17. Preparation and characterization of composites based on PBAT/Starch blend, micro and nanofillers of bio-CaCO3

    International Nuclear Information System (INIS)

    Silva, Valquiria A.; Neto, Jose C. de M.; Moura, Esperidiana A.B.; Tiimob, Boniface; Rangari, Vijaya K.; Silva, Raimundo N.A. da

    2015-01-01

    Biodegradable polymeric materials have been used as an alternative to synthetic polymeric materials due to their reduced environmental impact. Among the biodegradable polymers is investigated poly (butylene adipate-co-terephthalate) (PBAT). This polymer has the flexibility, high strain at break and easy processing, but a high cost and low toughness that limits their applications. The development of PBAT blends with thermoplastic starch or other biodegradable polymers may lead to a balance of properties, expand its range of applications and also make it more economically viable. The mechanical properties of biodegradable PBAT blends may be further improved by incorporating micro or nanofillers from renewable sources. This study aimed to the processing and characterization of a PBAT/Starch blend reinforced with 2% (wt.) of bioCaCO 3 nanoparticles (nano-bioCaCO 3 ) and 5% (wt.) of bioCaCO 3 -micro (particles ≤ 125 μm). For the preparations were used a co-rotating twin-screw extruder. For the characterization of the prepared materials were used X-ray diffraction (XRD) and tensile test. The XRD results showed the greatest intensity peak of CaCO 3 in the matrix for composites containing bio-CaCO 3 nanofillers suggesting a better interaction between matrix and nanofillers. The results of the tensile test confirmed the better interaction between matrix and nanofillers. These results showed that the addition of only 2 % (wt.) of bio-CaCO 3 nanoparticles in PBAT/Starch blend led to obtaining a tougher material with improved tensile strength and elastic modulus properties regarding the polymer blend. (author)

  18. Development of biodegradable materials on the basis of renewable materials, starch, vegetable oils and natural fibres. Part 3: Derivation of starch of DS = 0.3 to 2.5. Final report; Entwicklung biologisch abbaubarer Werkstoffe auf der Basis nachwachsender Rohstoffe, Staerke, Pflanzenoel und Naturfasern. T. 3: Derivatisierung der Staerke von DS=0,3 bis 2,5. Abschlussbericht

    Energy Technology Data Exchange (ETDEWEB)

    Engelmann, G.; Lang, J.; Rafler, G.

    2002-01-01

    The last few years have seen rapid developments in the field of starch use in the polymer sector. Destructured starch, with suitable modifiers, can be processed into foils and formed parts by thermoplastic methods. Their properties during processing and use differ from those of conventional plastics, however. The main reason for this is the structural hydrophilia of starch and starch products, which reduces their technical applications. In this project, the fundamentals for starch-based materials with better material characteristics are to be developed in order to improve the chances of these economically and ecologically attractive materials on the market and enhance their range of applications. [German] In den letzten Jahren haben die Entwicklungen auf dem Gebiet des Staerkeeinsatzes im Polymersektor erhebliche Fortschritte gemacht. Destrukturierte Staerken lassen sich heute unter Zusatz geeigneter Modifikatoren nach bekannten Formgebungsverfahren thermoplastisch zu Folien und Formkoerpern verarbeiten. Das Eigenschaftsprofil der staerkebasierenden Materialien entspricht jedoch nicht demjenigen konventioneller Kunststoffe. Dies betrifft sowohl die Gebrauchs- als auch die Verarbeitungseigenschaften. Wesentliche Ursache dieser fuer viele Applikationen unzureichenden Materialeigenschaften ist die strukturbedingte Hydrophilie von Staerken und daraus hergestellten Produkten. Diese Hydrophilie fuehrt dann zu einer hohen Feuchtigkeitsempfindlichkeit von staerkebasierenden Materialien, die ihre Einsatzmoeglichkeiten in technischen Bereichen erheblich einschraenkt. In dem durch die Fachagentur Nachwachsende Rohstoffe gefoerderten Verbundprojekt ''Entwicklung bioabbaubarer Werkstoffe auf der Basis nachwachsender Rohstoffe, Staerke und Pflanzenoel'' sollen deshalb Grundlagen fuer staerkebasierende Werkstoffe bzw. Werkstoffkomponenten mit deutlich verbesserten Materialeigenschaften erarbeitet werden, um die Chancen dieser wirtschaftlich und oekologisch

  19. Control of starch content in potato

    International Nuclear Information System (INIS)

    Korshunov, A.V.; Filippova, G.I.; Gaitova, N.A.; Kutovenko, L.N.

    2010-01-01

    The physiological and biochemical changes and connections defining the starch accumulation in potato tubers are showed. Using the radioisotope C14O2 are analysed data on carbohydrates accumulation in leaves, speed of their movement in tubers, synthetic and decomposing enzyme activities in plant organs, the content of starch in tubers depending on the combination of fertilizers. The necessity for dose phosphorus application level not lower than nitrogen is reasoned. Recommendations on the optimal combination of macrofertilizers, ensuring compromise between yield and tuber starchiness for sod-podzoil sandy-loam and loamy, grey forest, peat, chernozem soils in dry-farming and irrigation are given [ru

  20. Optimizing Injection Molding Parameters of Different Halloysites Type-Reinforced Thermoplastic Polyurethane Nanocomposites via Taguchi Complemented with ANOVA

    Directory of Open Access Journals (Sweden)

    Tayser Sumer Gaaz

    2016-11-01

    Full Text Available Halloysite nanotubes-thermoplastic polyurethane (HNTs-TPU nanocomposites are attractive products due to increasing demands for specialized materials. This study attempts to optimize the parameters for injection just before marketing. The study shows the importance of the preparation of the samples and how well these parameters play their roles in the injection. The control parameters for injection are carefully determined to examine the mechanical properties and the density of the HNTs-TPU nanocomposites. Three types of modified HNTs were used as untreated HNTs (uHNTs, sulfuric acid treated (aHNTs and a combined treatment of polyvinyl alcohol (PVA-sodium dodecyl sulfate (SDS-malonic acid (MA (treatment (mHNTs. It was found that mHNTs have the most influential effect of producing HNTs-TPU nanocomposites with the best qualities. One possible reason for this extraordinary result is the effect of SDS as a disperser and MA as a crosslinker between HNTs and PVA. For the highest tensile strength, the control parameters are demonstrated at 150 °C (injection temperature, 8 bar (injection pressure, 30 °C (mold temperature, 8 min (injection time, 2 wt % (HNTs loading and mHNT (HNTs type. Meanwhile, the optimized combination of the levels for all six control parameters that provide the highest Young’s modulus and highest density was found to be 150 °C (injection temperature, 8 bar (injection pressure, 32 °C (mold temperature, 8 min (injection time, 3 wt % (HNTs loading and mHNT (HNTs type. For the best tensile strain, the six control parameters are found to be 160 °C (injection temperature, 8 bar (injection pressure, 32 °C (mold temperature, 8 min (injection time, 2 wt % (HNTs loading and mHNT (HNTs type. For the highest hardness, the best parameters are 140 °C (injection temperature, 6 bar (injection pressure, 30 °C (mold temperature, 8 min (injection time, 2 wt % (HNTs loading and mHNT (HNTs type. The analyses are carried out by coordinating

  1. Optimizing Injection Molding Parameters of Different Halloysites Type-Reinforced Thermoplastic Polyurethane Nanocomposites via Taguchi Complemented with ANOVA.

    Science.gov (United States)

    Gaaz, Tayser Sumer; Sulong, Abu Bakar; Kadhum, Abdul Amir H; Nassir, Mohamed H; Al-Amiery, Ahmed A

    2016-11-22

    Halloysite nanotubes-thermoplastic polyurethane (HNTs-TPU) nanocomposites are attractive products due to increasing demands for specialized materials. This study attempts to optimize the parameters for injection just before marketing. The study shows the importance of the preparation of the samples and how well these parameters play their roles in the injection. The control parameters for injection are carefully determined to examine the mechanical properties and the density of the HNTs-TPU nanocomposites. Three types of modified HNTs were used as untreated HNTs ( u HNTs), sulfuric acid treated ( a HNTs) and a combined treatment of polyvinyl alcohol (PVA)-sodium dodecyl sulfate (SDS)-malonic acid (MA) (treatment ( m HNTs)). It was found that m HNTs have the most influential effect of producing HNTs-TPU nanocomposites with the best qualities. One possible reason for this extraordinary result is the effect of SDS as a disperser and MA as a crosslinker between HNTs and PVA. For the highest tensile strength, the control parameters are demonstrated at 150 °C (injection temperature), 8 bar (injection pressure), 30 °C (mold temperature), 8 min (injection time), 2 wt % (HNTs loading) and m HNT (HNTs type). Meanwhile, the optimized combination of the levels for all six control parameters that provide the highest Young's modulus and highest density was found to be 150 °C (injection temperature), 8 bar (injection pressure), 32 °C (mold temperature), 8 min (injection time), 3 wt % (HNTs loading) and m HNT (HNTs type). For the best tensile strain, the six control parameters are found to be 160 °C (injection temperature), 8 bar (injection pressure), 32 °C (mold temperature), 8 min (injection time), 2 wt % (HNTs loading) and m HNT (HNTs type). For the highest hardness, the best parameters are 140 °C (injection temperature), 6 bar (injection pressure), 30 °C (mold temperature), 8 min (injection time), 2 wt % (HNTs loading) and m HNT (HNTs type). The analyses are carried

  2. Zero-flow : A novel approach to continuous ultrasonic welding of CF/PPS thermoplastic composite plates

    NARCIS (Netherlands)

    Senders, F.; van Beurden, M.; Palardy, G.; Fernandez Villegas, I.

    2016-01-01

    Continuous ultrasonic welding of plastic films, fabrics, and even thermoplastic composite prepreg tape is a common industrial practice. However, continuous ultrasonic welding of stiff thermoplastic composite plates is challenging due to squeeze flow of resin at the welding interface, and significant

  3. Modification of potato starch granule structure and morphology in planta by expression of starch binding domain fusion proteins

    NARCIS (Netherlands)

    Huang, X.

    2010-01-01

    Producing starches with altered composition, structure and novel physico-chemical properties in planta by manipulating the enzymes which are involved in starch metabolism or (over)expressing heterologous enzymes has huge advantages such as broadening the range of starch applications and reducing the

  4. Synthesis of poly-(epsilon)-caprolactone grafted starch co-polymers by ring-opening polymerisation using silylated starch precursors

    NARCIS (Netherlands)

    Sugih, Asaf K.; Picchioni, Francesco; Janssen, Leon P. B. M.; Heeres, Hero J.

    2009-01-01

    Poly-(epsilon)-caprolactone grafted corn starch co-polymers were synthesized using a hydrophobised silylated starch precursor. The silylation reaction was performed using hexamethyl disilazane (HMDS) as the reagent in DMSO at 70 degrees C. Silylated starch with a degree of substitution (DS) between

  5. Quantifying Resistant Starch Using Novel, In Vivo Methodology and the Energetic Utilization of Fermented Starch in Pigs

    NARCIS (Netherlands)

    Gerrits, W.J.J.; Bosch, M.W.; Borne, van den J.J.G.C.

    2012-01-01

    To quantify the energy value of fermentable starch, 10 groups of 14 pigs were assigned to one of two dietary treatments comprising diets containing 45% of either pregelatinized (P) or retrograded (R) corn starch. In both diets, a contrast in natural 13C enrichment between the starch and nonstarch

  6. Sensitized green emission of terbium with dibenzoylmethane and 1, 10 phenanthroline in polyvinyl alcohol and polyvinyl pyrrolidone blends

    Science.gov (United States)

    Kumar, Brijesh; Kaur, Gagandeep; Rai, S. B.

    2017-12-01

    Tb doped polyvinyl alcohol: polyvinyl pyrrolidone blends with dibenzoylmethane (DBM) and 1, 10 Phenanthroline (Phen) have been prepared by solution cast technique. Bond formation amongst the ligands and Tb3 + ions in the doped polymer has been confirmed employing Fourier Transform Infrared (FTIR) techniques. Optical properties of the Tb3 + ions have been investigated using UV-Vis absorption, excitation and fluorescence studies excited by different radiations. Addition of dimethylbenzoate and 1, 10 Phenanthroline to the polymer blend increases the luminescence from Tb3 + ions along with energy transfer from the polymer blend itself. Luminescence decay curve analysis affirms the non-radiative energy transfer from DBM and Phen to Tb3 + ions, which is identified as the reason behind this enhancement. The fluorescence decay time of PVA-PVP host decreases from 6.02 ns to 2.31 ns showing an evidence of energy transfer from the host blend to the complexed Tb ions. Similarly the lifetime of DBM and Phen and both in the blend reduces in the complexed system showing the feasibility of energy transfer from these excited DBM and Phen to Tb3 + and is proposed as the cause of the above observations. These entire phenomena have been explained by the energy level diagram.

  7. Influence of water sorption on mechanical properties of injection-molded thermoplastic denture base resins.

    Science.gov (United States)

    Hamanaka, Ippei; Iwamoto, Misa; Lassila, Lippo; Vallittu, Pekka; Shimizu, Hiroshi; Takahashi, Yutaka

    2014-11-01

    This study investigated the influence of water sorption on certain mechanical properties of injection-molded thermoplastic denture base resins. Six thermoplastic resins (two polyamides, two polyesters, one polycarbonate, one polymethylmethacrylate) and a polymethylmethacrylate (PMMA) conventional heat-polymerized denture-based polymer, selected as a control, were tested. Specimens of each denture base material were fabricated according to ISO 1567 specifications and were either dry or water-immersed for 30 days (n = 10). The ultimate flexural strength, the flexural strength at the proportional limit and the elastic modulus of the denture base materials were calculated. Water sorption significantly decreased the ultimate flexural strength, the flexural strength at the proportional limit and the elastic modulus of one of the polyamides and the PMMAs. It also significantly increased the ultimate flexural strength of the polycarbonate. The mechanical properties of some injection-molded thermoplastic denture base resins changed after water sorption.

  8. Influence of thickness and undercut of thermoplastic resin clasps on retentive force.

    Science.gov (United States)

    Osada, Hidekazu; Shimpo, Hidemasa; Hayakawa, Tohru; Ohkubo, Chikahiro

    2013-01-01

    Thermoplastic resin clasps have been used for esthetic denture rehabilitation. However, details of the design of the clasps have never been thoroughly clarified. This study investigated the retentive forces of thermoplastic resin clasps for non-metal clasp dentures. The retentive forces of all thermoplastic resin clasps depended on the elastic modulus of each resin, undercuts, thickness, and widths of the tested. A clasp with more than 0.5 mm undercut and 1.0 mm thickness is needed for Valplast. Similarly, more than 0.25 mm undercut and 1.0 mm thickness and 0.5 mm undercut and 0.5 mm thickness are required for Estheshot and Reigning, respectively; thus, the recommended clasp arm thickness is 1.0 mm to 1.5 mm for Valplast and Estheshot and 0.5 mm to 1.0 mm for Reigning when the width of the retentive arm is 5.0 mm.

  9. Characteristics of denture thermoplastic resins for non-metal clasp dentures.

    Science.gov (United States)

    Takabayashi, Yota

    2010-08-01

    Six thermoplastic resins and conventional acrylic resin were examined to characterize their mechanical and physical properties, water sorption, solubility, flexural strength, modulus of elasticity, tensile strength and color stability. Thermoplastic resins for non-metal clasp dentures exhibiting low water sorption and solubility offer hygienic advantages. Since they have a low modulus of elasticity and are easily manipulated, these materials make it possible for larger undercuts to be used for retention compared to acrylic resin. Not all of the thermoplastic resins tested fractured after the bending test in contrast to the conventional denture base resin, which fractured when tested beyond its proportional limit. It was also found that clinically noticeable staining may occur on the polyamide resins and polyethylene terephtalate resins.

  10. One-pot synthesis of thermoplastic mixed paramylon esters using trifluoroacetic anhydride.

    Science.gov (United States)

    Shibakami, Motonari; Tsubouchi, Gen; Sohma, Mitsugu; Hayashi, Masahiro

    2015-03-30

    Mixed paramylon esters prepared from paramylon (a storage polysaccharide of Euglena), acetic acid, and a long-chain fatty acid by one-pot synthesis using trifluoroacetic anhydride as a promoter and solvent were shown to have thermoplasticity. Size exclusion chromatography indicated that the mixed paramylon esters had a weight average molecular weight of approximately 4.9-6.7×10(5). Thermal analysis showed that these esters were stable in terms of the glass transition temperature (>90°C) and 5% weight loss temperature (>320°C). The degree of substitution of the long alkyl chain group, a dominant factor determining thermoplasticity, was controlled by tuning the feed molar ratio of acetic acid and long-chain fatty acid to paramylon. These results implied that the one-pot synthesis is useful for preparing structurally-well defined thermoplastic mixed paramylon esters with high molecular weight. Copyright © 2014 Elsevier Ltd. All rights reserved.

  11. Influence of additives of various origins on thermoplastic properties of coal

    Energy Technology Data Exchange (ETDEWEB)

    A.M. Fernandez; C. Barriocanal; M.A. Dieza; R. Alvarez [Instituto Nacional del Carbon (CSIC), Oviedo (Spain)

    2009-12-15

    Two coking coals of different rank were chosen in order to assess the influence of various additives on their thermoplastic properties. Six additives of different origin and characteristics were selected: two non-coking coals, together with a commercial coal tar pitch, a residue from the bottom of the benzol distillation tower and two residues from the tyre recycling industry. The effect of the additives on coal thermoplastic properties was assessed by means of the Gieseler test. The additives were pyrolyzed to a final temperature of 550{sup o}C and the tar characterized by means of Fourier transform infrared spectroscopy (FTIR) and gas chromatography (GC). The influence of the additives on coal thermoplasticity is related to the volatile matter content of the additive, its evolution profile with temperature and the composition of the tar obtained during the pyrolysis of the additives. 32 refs., 5 figs., 6 tabs.

  12. THERMOPLASTIC MATRIX SELECTION FOR FIBRE METAL LAMINATE USING FUZZY VIKOR AND ENTROPY MEASURE FOR OBJECTIVE WEIGHTING

    Directory of Open Access Journals (Sweden)

    N. M. ISHAK

    2017-10-01

    Full Text Available The purpose of this study is to define the suitable thermoplastic matrix for fibre metal laminate for automotive front hood utilisation. To achieve the accurate and reliable results, the decision making process involved subjective and objective weighting where the combination of Fuzzy VIKOR and entropy method have been applied. Fuzzy VIKOR is used for ranking purpose and entropy method is used to determine the objective weighting. The result shows that polypropylene is the best thermoplastic matrix for fibre metal laminate by satisfying two compromise solutions with validation using least VIKOR index value scored 0.00, compared to low density polyethylene, high density polyethylene and polystyrene. Through a combination of Fuzzy VIKOR and entropy, it is proved that this method gives a higher degree of confidence to the decision maker especially for fibre metal laminate thermoplastic matrix selection due to its systematic and scientific selection method involving MCDM.

  13. Inducing PLA/starch compatibility through butyl-etherification of waxy and high amylose starch

    CSIR Research Space (South Africa)

    Wokadala, OC

    2014-06-01

    Full Text Available In this study, waxy and high amylose starches were modified through butyl-etherification to facilitatecompatibility with polylactide (PLA). Fourier transform infrared spectroscopy, proton nuclear magneticresonance spectroscopy and wettability tests...

  14. Concerted suppression of all starch branching enzyme genes in barley produces amylose-only starch granules

    DEFF Research Database (Denmark)

    Carciofi, Massimiliano; Blennow, Per Gunnar Andreas; Jensen, Susanne Langgård

    2012-01-01

    , a very high content of RS (65 %) was observed, which is 2.2-fold higher than control (29%). The amylose-only grains germinated with same frequency as control grains. However, initial growth was delayed in young plants. Conclusions This is the first time that pure amylose has been generated with high......Background Starch is stored in higher plants as granules composed of semi-crystalline amylopectin and amorphous amylose. Starch granules provide energy for the plant during dark periods and for germination of seeds and tubers. Dietary starch is also a highly glycemic carbohydrate being degraded...... amylose-only grains may be due to an important physiological role played by amylopectin ordered crystallinity for rapid starch remobilization explaining the broad conservation in the plant kingdom of the amylopectin structure....

  15. Multiblock thermoplastic polyurethanes for biomedical and shape memory applications

    Science.gov (United States)

    Gu, Xinzhu

    Polyurethanes are a class of polymers that are capable of tailoring the overall polymer structure and thus final properties by many factors. The great potential in tailoring polymer structures imparts PUs unique mechanical properties and good cytocompatibility, which make them good candidates for many biomedical devices. In this dissertation, three families of multiblock thermoplastic polyurethanes are synthesized and characterized for biomedical and shape memory applications. In the first case described in Chapters 2, 3 and 4, a novel family of multiblock thermoplastic polyurethanes consisting of poly(ɛ-caprolactone) (PCL) and poly(ethylene glycol) (PEG) are presented. These materials were discovered to be very durable, with strain-to-break higher than 1200%. Heat-triggered reversible plasticity shape memory (RPSM) was observed, where the highly deformed samples completely recovered their as-cast shape within one minute when heating above the transition temperature. Instead of conventional "hard" blocks, entanglements, which result from high molecular weight, served as the physical crosslinks in this system, engendering shape recovery and preventing flow. Moreover, water-triggered shape memory effect of PCL-PEG TPUs is explored, wherein water permeated into the initially oriented PEG domains, causing rapid shape recovery toward the equilibrium shape upon contact with liquid water. The recovery behavior is found to be dependent on PEG weight percentage in the copolymers. By changing the material from bulk film to electrospun fibrous mat, recovery speed was greatly accelerated. The rate of water recovery was manipulated through structural variables, including thickness of bulk film and diameter of e-spun webs. A new, yet simple shape memory cycle, "wet-fixing" is also reported, where both the fixing and recovery ratios can be greatly improved. A detailed microstructural study on one particular composition is presented, revealing the evolution of microphase

  16. Barley starch bioengineering for high phosphate and amylose

    DEFF Research Database (Denmark)

    Blennow, Per Gunnar Andreas; Carciofi, Massimiliano; Shaik, Shahnoor Sultana

    2011-01-01

    Starch is a biological polymer that can be industrially produced in massive amounts in a very pure form. Cereals is the main source for starch production and any improvement of the starch fraction can have a tremendous impact in food and feed applications. Barley ranks number four among cereal...... of the three genes encoding the starch-branching enzymes SBEI, SBEIIa, and SBEIIb using a triple RNAi chimeric hairpin construct we generated a virtually amylopectin-free barley. The grains of the transgenic lines were shrunken and had a yield of around 80% of the control line. The starch granules were...

  17. Comprehensive review on electrospinning of starch polymer for biomedical applications.

    Science.gov (United States)

    Hemamalini, Thillaipandian; Giri Dev, Venkateshwarapuram Rengaswami

    2018-01-01

    Starch is an emerging polymer in biomedical research area due to its ease of availability, low- cost and biological values. Starch polymer has been used as powder and film in applications such as tissue engineering and hemostatic application. Starch in fibrous form is very difficult to produce due to the branched amylopectin structure. With the advent of electrospinning fibrous form of starch is attempted by various researchers. The present paper reports comprehensive review of attempts made on electrospinning of starch and its potential applications in biomedical and tissue engineering. Copyright © 2017 Elsevier B.V. All rights reserved.

  18. Computational design of mould sprue for injection moulding thermoplastics

    Directory of Open Access Journals (Sweden)

    Muralidhar Lakkanna

    2016-01-01

    Full Text Available To injection mould polymers, designing mould is a key task involving several critical decisions with direct implications to yield quality, productivity and frugality. One prominent decision among them is specifying sprue-bush conduit expansion as it significantly influences overall injection moulding; abstruseness anguish in its design criteria deceives direct determination. Intuitively designers decide it wisely and then exasperate by optimising or manipulating processing parameters. To overwhelm that anomaly this research aims at proposing an ideal design criteria holistically for all polymeric materials also tend as a functional assessment metric towards perfection i.e., criteria to specify sprue conduit size before mould development. Accordingly, a priori analytical criterion was deduced quantitatively as expansion ratio from ubiquitous empirical relationships specifically a.k.a an exclusive expansion angle imperatively configured for injectant properties. Its computational intelligence advantage was leveraged to augment functionality of perfectly injecting into an impression gap, while synchronising both injector capacity and desired moulding features. For comprehensiveness, it was continuously sensitised over infinite scale as an explicit factor dependent on in-situ spatio-temporal injectant state perplexity with discrete slope and altitude for each polymeric character. In which congregant ranges of apparent viscosity and shear thinning index were conceived to characteristically assort most thermoplastics. Thereon results accorded aggressive conduit expansion widening for viscous incrust, while a very aggressive narrowing for shear thinning encrust; among them apparent viscosity had relative dominance. This important rationale would certainly form a priori design basis as well diagnose filling issues causing several defects. Like this the proposed generic design criteria, being simple would immensely benefit mould designers besides serve

  19. Long-term in vitro hydrolytic stability of thermoplastic polyurethanes.

    Science.gov (United States)

    Mishra, Abhinay; Seethamraju, Kasyap; Delaney, Joseph; Willoughby, Patrick; Faust, Rudolf

    2015-12-01

    Long-term in vitro stability of thermoplastic polyurethanes (TPUs) was studied for up to 52 weeks in phosphate buffer solution at 37, 55, and 80°C. Water uptake, molecular weights, and tensile properties were measured at regular intervals of 4, 8, 16, 32, and 52 weeks. The rate of molecular weight reduction increased with increasing temperature, and after 52 weeks at 80°C, all commercial polycarbonate (Bionate-55D, Quadrathane-80A, and Chronoflex-80A), poly(dimethylsiloxane) (ElastEon-2A) and polyether (Elasthane-55D) TPUs showed significant (43-51%) molecular weight (Mn ) reduction. The polyisobutylene (PIB)-based TPU exhibited a significantly lower decrease in Mn (26%) after 52 weeks at 80°C. For Bionate-55D and ElastEon-2A, at 80°C in dry nitrogen atmosphere substantial thermal degradation was observed, while for the other TPUs the effect of thermal degradation is small. The temperature dependent reduction of molecular weight was interpreted by simple second order kinetics. From the approximately linear Arrhenius plots the activation energies were calculated, which were highest for PIB-PU-020 and lowest for ElastEon-2A. For Elasthane-55D the in vitro molecular weight reduction was compared with that of explanted leads. The molecular weight reduction in vivo was much smaller than that predicted from in vitro data, which may suggest that the in vitro model does not adequately describe the hydrolysis in vivo. In the absence of validation for the other TPUs that in vitro methods closely reproduce in vivo degradation, it is unknown how these results correlate with in vivo performance. © 2015 Wiley Periodicals, Inc.

  20. Viscoelasticity of new generation thermoplastic polyurethane vibration isolators

    Science.gov (United States)

    Bek, Marko; Betjes, Joris; von Bernstorff, Bernd-Steffen; Emri, Igor

    2017-12-01

    This paper presents the analysis of pressure dependence of three thermoplastic polyurethane (TPU) materials on vibration isolation. The three TPU Elastollan® materials are 1190A, 1175A, and 1195D. The aim of this investigation was to analyze how much the performance of isolation can be enhanced using patented Dissipative bulk and granular systems technology. The technology uses granular polymeric materials to enhance materials properties (without changing its chemical or molecular composition) by exposing them to "self-pressurization," which shifts material energy absorption maxima toward lower frequencies, to match the excitation frequency of dynamic loading to which a mechanical system is exposed. Relaxation experiments on materials were performed at different isobaric and isothermal states to construct mastercurves, the time-temperature-pressure interrelation was modeled using the Fillers-Moonan-Tschoegl model. Dynamic material functions, related to isolation stiffness and energy absorption, were determined with the Schwarzl approximation. An increase in stiffness and energy absorption at selected hydrostatic pressure, compared to its stiffness and energy absorption at ambient conditions, is represented with κk(p, ω), defining the increase in stiffness and κd(p, ω), defining the increase in energy absorption. The study showed that close to the glassy state, moduli of 1190A and 1195D are about 6-9 times higher compared to 1175A, whereas their properties at ambient conditions are, for all practical purposes, the same. TPU 1190A turns out to be most sensitive to pressure: at 300 MPa its properties are shifted for 5.5 decades, while for 1195D and 1175A this shift is only 3.5 and 1.5 decades, respectively. In conclusion, the stiffness and energy absorption of isolation may be increased with pressure for about 100 times for 1190A and 1195D and for about 10 times for 1175A.