WorldWideScience

Sample records for tetrachloroethylene-contaminated drinking water

  1. Long-term Neurotoxic Effects of Early-life Exposure to Tetrachloroethylene-contaminated Drinking Water.

    Science.gov (United States)

    Aschengrau, Ann; Janulewicz, Patricia A; White, Roberta F; Vieira, Veronica M; Gallagher, Lisa G; Getz, Kelly D; Webster, Thomas F; Ozonoff, David M

    2016-01-01

    Tetrachloroethene (PCE) is a common environmental and occupational contaminant and an acknowledged neurotoxicant. From 1968 through 1983, widespread contamination of public drinking water supplies with PCE occurred in the Cape Cod region of Massachusetts. The source of the contamination was a vinyl liner applied to the inner surface of water distribution pipes. A retrospective cohort study (the Cape Cod Health Study) was undertaken to examine possible health consequences of early-life exposure to PCE-contaminated drinking water. This review describes the study methods and findings regarding the effects of prenatal and childhood exposure on neurologic outcomes during early adulthood, including vision, neuropsychological functioning, brain structure, risky behaviors, and mental illness. The review also describes the strengths and challenges of conducting population-based epidemiologic research in this unique setting. Participants were identified by cross-matching birth certificates and water system data. Information on health outcomes and confounding variables was collected from self-administered surveys (n = 1689), neuropsychological tests (n = 63), vision examinations (n = 63), and magnetic resonance imaging (n = 42). Early-life exposure to PCE was estimated using a leaching and transport model. The data analysis compared the occurrence of each health outcome among individuals with prenatal and early childhood PCE exposure to unexposed individuals while considering the effect of confounding variables. The study found evidence that early-life exposure to PCE-contaminated drinking water has long-term neurotoxic effects. The strongest associations were seen with illicit drug use, bipolar disorder, and post-traumatic stress disorder. Key strengths of the study were availability of historical data on affected water systems, a relatively high exposure prevalence and wide range of exposure levels, and little confounding. Challenges arose mainly from the historical

  2. Risk of breast cancer following exposure to tetrachloroethylene-contaminated drinking water in Cape Cod, Massachusetts: reanalysis of a case-control study using a modified exposure assessment

    Directory of Open Access Journals (Sweden)

    Webster Thomas F

    2011-05-01

    Full Text Available Abstract Background Tetrachloroethylene (PCE is an important occupational chemical used in metal degreasing and drycleaning and a prevalent drinking water contaminant. Exposure often occurs with other chemicals but it occurred alone in a pattern that reduced the likelihood of confounding in a unique scenario on Cape Cod, Massachusetts. We previously found a small to moderate increased risk of breast cancer among women with the highest exposures using a simple exposure model. We have taken advantage of technical improvements in publically available software to incorporate a more sophisticated determination of water flow and direction to see if previous results were robust to more accurate exposure assessment. Methods The current analysis used PCE exposure estimates generated with the addition of water distribution modeling software (EPANET 2.0 to test model assumptions, compare exposure distributions to prior methods, and re-examine the risk of breast cancer. In addition, we applied data smoothing to examine nonlinear relationships between breast cancer and exposure. We also compared a set of measured PCE concentrations in water samples collected in 1980 to modeled estimates. Results Thirty-nine percent of individuals considered unexposed in prior epidemiological analyses were considered exposed using the current method, but mostly at low exposure levels. As a result, the exposure distribution was shifted downward resulting in a lower value for the 90th percentile, the definition of "high exposure" in prior analyses. The current analyses confirmed a modest increase in the risk of breast cancer for women with high PCE exposure levels defined by either the 90th percentile (adjusted ORs 1.0-1.5 for 0-19 year latency assumptions or smoothing analysis cut point (adjusted ORs 1.3-2.0 for 0-15 year latency assumptions. Current exposure estimates had a higher correlation with PCE concentrations in water samples (Spearman correlation coefficient = 0.65, p

  3. Drinking Water

    Science.gov (United States)

    This encyclopedic entry deals with various aspects of microbiology as it relates to drinking water treatment. The use of microbial indicators for assessing fecal contamination is discussed as well as current national drinking water regulations (U.S. EPA) and guidelines proposed ...

  4. Drinking Water - National Drinking Water Clearinghouse

    Science.gov (United States)

    Savings Septic Unsafe Disposable Wipe Woes FacebookLogo FOCUS AREAS Drinking Water Wastewater Training Security Conservation & Water Efficiency Water We Drink Source Water Protection SORA/COI EPA MOU CartIcon Links Listserv Educators Homeowners Operators Small Systems Drinking Water Read On Tap Latest

  5. New England's Drinking Water | Drinking Water in New ...

    Science.gov (United States)

    2017-07-06

    Information on Drinking Water in New England. Major Topics covered include: Conservation, Private Wells, Preventing Contamination, Drinking Water Sources, Consumer Confidence Reports, and Drinking Water Awards.

  6. Quality of Drinking Water

    Science.gov (United States)

    Roman, Harry T.

    2009-01-01

    The quality of drinking water has been gaining a great deal of attention lately, especially as water delivery infrastructure continues to age. Particles of various metals such as lead and copper, and other substances like radon and arsenic could be entering drinking water supplies. Spilled-on-the-ground hydrocarbon-based substances are also…

  7. Nitrate in drinking water

    DEFF Research Database (Denmark)

    Schullehner, Jörg

    is highly decentralized and fully relying on simple treated groundwater. At the same time, Denmark has an intensive agriculture, making groundwater resources prone to nitrate pollution. Drinking water quality data covering the entire country for over 35 years are registered in the public database Jupiter......Annual nationwide exposure maps for nitrate in drinking water in Denmark from the 1970s until today will be presented based on the findings in Schullehner & Hansen (2014) and additional work on addressing the issue of private well users and estimating missing data. Drinking water supply in Denmark....... In order to create annual maps of drinking water quality, these data had to be linked to 2,852 water supply areas, which were for the first time digitized, collected in one dataset and connected to the Jupiter database. Analyses of the drinking water quality maps showed that public water supplies...

  8. Drinking Water FAQ

    Science.gov (United States)

    ... 90 different contaminants in public drinking water, including E.coli , Salmonella , and Cryptosporidium species. More information regarding the ... page. Water Quality Indicators: Total Coliforms Fecal Coliforms / Escherichia coli (E. coli) pH Contaminants: Nitrate Volatile Organic Compounds ( ...

  9. Disinfection of drinking water

    International Nuclear Information System (INIS)

    Ensenauer, P.

    1977-01-01

    Some methods for disinfecting drinking water are described, e.g. UV irradiation (optimal wavelength 210-250mm) with the advantage of constant water composition and the resulting danger of re-infection. (AJ) [de

  10. Disinfection of drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Ensenauer, P

    1977-01-01

    Some methods for disinfecting drinking water are described, e.g. UV irradiation (optimal wavelength 210-250mm) with the advantage of constant water composition and the resulting danger of re-infection.

  11. Drinking Water Distribution Systems

    Science.gov (United States)

    Learn about an overview of drinking water distribution systems, the factors that degrade water quality in the distribution system, assessments of risk, future research about these risks, and how to reduce cross-connection control risk.

  12. SDWISFED Drinking Water Data

    Data.gov (United States)

    U.S. Environmental Protection Agency — SDWIS/FED is EPA's national regulatory compliance database for the drinking water program. It includes information on the nation's 160,000 public water systems and...

  13. Drinking Water Treatability Database (TDB)

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water Treatability Database (TDB) presents referenced information on the control of contaminants in drinking water. It allows drinking water utilities,...

  14. Drinking water quality assessment.

    Science.gov (United States)

    Aryal, J; Gautam, B; Sapkota, N

    2012-09-01

    Drinking water quality is the great public health concern because it is a major risk factor for high incidence of diarrheal diseases in Nepal. In the recent years, the prevalence rate of diarrhoea has been found the highest in Myagdi district. This study was carried out to assess the quality of drinking water from different natural sources, reservoirs and collection taps at Arthunge VDC of Myagdi district. A cross-sectional study was carried out using random sampling method in Arthunge VDC of Myagdi district from January to June,2010. 84 water samples representing natural sources, reservoirs and collection taps from the study area were collected. The physico-chemical and microbiological analysis was performed following standards technique set by APHA 1998 and statistical analysis was carried out using SPSS 11.5. The result was also compared with national and WHO guidelines. Out of 84 water samples (from natural source, reservoirs and tap water) analyzed, drinking water quality parameters (except arsenic and total coliform) of all water samples was found to be within the WHO standards and national standards.15.48% of water samples showed pH (13) higher than the WHO permissible guideline values. Similarly, 85.71% of water samples showed higher Arsenic value (72) than WHO value. Further, the statistical analysis showed no significant difference (Pwater for collection taps water samples of winter (January, 2010) and summer (June, 2010). The microbiological examination of water samples revealed the presence of total coliform in 86.90% of water samples. The results obtained from physico-chemical analysis of water samples were within national standard and WHO standards except arsenic. The study also found the coliform contamination to be the key problem with drinking water.

  15. CERN’s Drinking Water

    CERN Multimedia

    GS Department

    CERN’s drinking water is monitored on a regular basis. A certified independent laboratory takes and analyses samples to verify that the water complies with national and European regulations for safe drinking water. Nevertheless, the system that supplies our drinking water is very old and occasionally, especially after work has been carried out on the system, the water may become cloudy or discoloured, due to traces of corrosion. For this reason, we recommend: Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap and heat it. Only drink or cook with cold water. Let the cold water run until it is clear before drinking or making your tea or coffee. If you have any questions about the quality of CERN’s drinking water, please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  16. Drinking Water in your Home

    Science.gov (United States)

    Many people choose to filter or test the drinking water that comes out of their tap or from their private well for a variety of reasons. And whether at home, at work or while traveling, many Americans drink bottled water.

  17. CERN’s Drinking Water

    CERN Multimedia

    GS Department

    2009-01-01

      CERN’s drinking water is monitored, with regular samples being taken and analysed by a certified independent laboratory, which checks on compliance with national and European regulations for safe drinking water. Nevertheless, the drinking water network is very old and occasionally, especially after work has been carried out on the network, the clarity and colour of the water can be adversely affected due to high levels of corrosion in suspension. Some basic recommendations should always be followed:   Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap before heating it. Only drink or cook with cold water. Let the cold water run until you notice that the water has become clear.   If you have questions about the quality of CERN’s drinking water, then please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  18. CERN’s Drinking Water

    CERN Multimedia

    GS Department

      CERN’s drinking water is monitored, with regular samples being taken and analysed by a certified independent laboratory, which checks on compliance with national and European regulations for safe drinking water. Nevertheless, the drinking water network is very old and occasionally, especially after work has been carried out on the network, the clarity and colour of the water can be adversely affected due to high levels of corrosion in suspension. Some basic recommendations should always be followed: Never use hot water from the tap for drinking or cooking. If you need hot water, then draw water from the cold water tap before heating it. Only drink or cook with cold water. Let the cold water run until you notice that the water has become clear. If you have questions about the quality of CERN’s drinking water, then please contact: Jerome Espuche (GS/SEM), Serge Deleval (EN/CV) or Jonathan Gulley (DG/SCG).

  19. Biofilm in drinking water networks

    International Nuclear Information System (INIS)

    Cristiani, Pietrangela

    2005-01-01

    Bacterial growth in drinking waters is today controlled adding small and non toxic quantities of sanitising products. An innovative electrochemical biofilm monitoring system, already successfully applied in industrial waters, could be confirmed as an effective diagnostic tool of water quality also for drinking distributions systems [it

  20. Home drinking-water purifiers

    International Nuclear Information System (INIS)

    Pizzichini, Massimo; Pozio, Alfonso; Russo, Claudio

    2005-01-01

    To salve the widespread problem of contaminated drinking water, home purifiers are now sold in Italy as well as other countries. This article describes how these devices work, how safe they are to use and how safe the water they produce, in the broad context of regulations on drinking water and mineral water. A new device being developed by ENEA to treat municipal water and ground water could provide greater chemical and bacteriological safety. However, the appearance of these new systems makes it necessary to update existing regulations [it

  1. Radiological investigation of drinking water

    International Nuclear Information System (INIS)

    Kunz, E.

    1981-01-01

    An analysis is made of the report ''Radiological investigation of drinking water'' submitted by a working group of WHO to the Brussels meeting held between Nov 7 and 10, 1978. Annex II is emphasized of the WHO publication bearing the title ''The revision of WHO standards for drinking water''. It is shown that the draft of the revision does not basically differ from the revision introduced in Czechoslovakia and published in a revised standard CSN 83 0611 Drinking Water from 1978, including its harmonization with the Decree 59/72 Collect. of Laws on the protection of health from ionizing radiation, and from the standard CSN 83 0523 Radiometric analysis of drinking water. It is also shown that the text of the working group report contains some incorrect or unclear statements and views, which is explained by the misunderstanding of some ICRP recommendations. (H.S.)

  2. Drinking Water State Revolving Fund

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water State Revolving Fund (DWSRF) National Information Management System collects information that provide a record of progress and accountability for...

  3. Responsibility for drinking water; Verantwortung fuer Trinkwasser

    Energy Technology Data Exchange (ETDEWEB)

    Lein, Peter [Ingenieurbuero Dipl.-Ing. Peter Lein, Berlin (Germany)

    2008-03-15

    Planners of drinking water supply systems, implementing sanitary companies as well as building owners probably can be made liable, if the user of drinking water supply systems suffer health damages by drinking water hygienic problems. The germinating of the drinking water with legionella often is the consequence of a not professional start-up of a plant immediately after completion.

  4. [Drinking water quality and safety].

    Science.gov (United States)

    Gómez-Gutiérrez, Anna; Miralles, Maria Josepa; Corbella, Irene; García, Soledad; Navarro, Sonia; Llebaria, Xavier

    2016-11-01

    The purpose of drinking water legislation is to guarantee the quality and safety of water intended for human consumption. In the European Union, Directive 98/83/EC updated the essential and binding quality criteria and standards, incorporated into Spanish national legislation by Royal Decree 140/2003. This article reviews the main characteristics of the aforementioned drinking water legislation and its impact on the improvement of water quality against empirical data from Catalonia. Analytical data reported in the Spanish national information system (SINAC) indicate that water quality in Catalonia has improved in recent years (from 88% of analytical reports in 2004 finding drinking water to be suitable for human consumption, compared to 95% in 2014). The improvement is fundamentally attributed to parameters concerning the organoleptic characteristics of water and parameters related to the monitoring of the drinking water treatment process. Two management experiences concerning compliance with quality standards for trihalomethanes and lead in Barcelona's water supply are also discussed. Finally, this paper presents some challenges that, in the opinion of the authors, still need to be incorporated into drinking water legislation. It is necessary to update Annex I of Directive 98/83/EC to integrate current scientific knowledge, as well as to improve consumer access to water quality data. Furthermore, a need to define common criteria for some non-resolved topics, such as products and materials in contact with drinking water and domestic conditioning equipment, has also been identified. Copyright © 2016 SESPAS. Publicado por Elsevier España, S.L.U. All rights reserved.

  5. Basic Information about Your Drinking Water

    Science.gov (United States)

    ... Offices Regional Offices Labs and Research Centers Ground Water and Drinking Water Contact Us Share Basic Information about Your Drinking Water Infographic: How does your water system work? The ...

  6. Dose from drinking water Finland

    International Nuclear Information System (INIS)

    Maekelaeinen, Ilona; Salonen, Laina; Huikuri, Pia; Arvela, Hannu

    1999-01-01

    The dose from drinking water originates almost totally from naturally occurring radionuclides in the uranium-238 series, the most important nuclide being radon-222. Second comes lead-210, and third polonium-210. The mean age-group-weighted dose received by ingestion of drinking water is 0.14 mSv per year. More than half of the total cumulative dose of 750 manSv is received by the users of private wells, forming 13% of the population. The most exposed group comprises the users of wells drilled in bedrock, who receive 320 manSv while comprising only 4% of the population. The calculated number of annual cancer incidences due to drinking water is very sensitive to the dose-conversion factors of ingested radon used, as well as to the estimated lung cancer incidences caused by radon released from water into indoor air. (au)

  7. How dogs drink water

    Science.gov (United States)

    Gart, Sean; Socha, Jake; Vlachos, Pavlos; Jung, Sunghwan

    2014-11-01

    Animals with incomplete cheeks (i.e. dogs and cats) need to move fluid against gravity into the body by means other than suction. They do this by lapping fluid with their tongue. When a dog drinks, it curls its tongue posteriorly while plunging it into the fluid and then quickly withdraws its tongue back into the mouth. During this fast retraction fluid sticks to the ventral part of the curled tongue and is drawn into the mouth due to inertia. We show several variations of this drinking behavior among many dog breeds, specifically, the relationship between tongue dynamics and geometry, lapping frequency, and dog weight. We also compare the results with the physical experiment of a rounded rod impact onto a fluid surface. Supported by NSF PoLS #1205642.

  8. Lead and Drinking Water from Private Wells

    Science.gov (United States)

    ... type=”submit” value=”Submit” /> Healthy Water Home Lead and Drinking Water from Private Wells Recommend on ... remove lead from my drinking water? What is lead? Lead is a naturally occurring bluish-gray metal ...

  9. Consumer protection on the drinking water market

    OpenAIRE

    Kosová, Martina

    2009-01-01

    The goal of Bachelor thesis is marketing research on consumer preferences and knowledge in the field of drinking water and also analyze and compare the price of tap water and bottled water. The theoretical part describes how the consumer market with drinking water is protected in the Czech Republic. They compared the advantages and disadvantages of both types of drinking water.

  10. Small Drinking Water Systems Communication and Outreach ...

    Science.gov (United States)

    As part of our small drinking water systems efforts, this poster highlights several communications and outreach highlights that EPA's Office of Research and Development and Office of Water have been undertaking in collaboration with states and the Association of State Drinking Water Administrators. To share information at EPA's annual small drinking water systems workshop

  11. CFD in drinking water treatment

    NARCIS (Netherlands)

    Wols, B.A.

    2010-01-01

    Hydrodynamic processes largely determine the efficacy of drinking water treatment systems, in particular disinfection systems. A lack of understanding of the hydrodynamics has resulted in suboptimal designs of these systems. The formation of unwanted disinfection-by-products and the energy

  12. Uranium in Kosovo's drinking water.

    Science.gov (United States)

    Berisha, Fatlume; Goessler, Walter

    2013-11-01

    The results of this paper are an initiation to capture the drinking water and/or groundwater elemental situation in the youngest European country, Kosovo. We aim to present a clear picture of the natural uranium concentration in drinking water and/or groundwater as it is distributed to the population of Kosovo. Nine hundred and fifty-one (951) drinking water samples were analyzed by inductively coupled plasma mass spectrometry (ICPMS). The results are the first countrywide interpretation of the uranium concentration in drinking water and/or groundwater, directly following the Kosovo war of 1999. More than 98% of the samples had uranium concentrations above 0.01 μg L(-1), which was also our limit of quantification. Concentrations up to 166 μg L(-1) were found with a mean of 5 μg L(-1) and median 1.6 μg L(-1) were found. Two point six percent (2.6%) of the analyzed samples exceeded the World Health Organization maximum acceptable concentration of 30 μg L(-1), and 44.2% of the samples exceeded the 2 μg L(-1) German maximum acceptable concentrations recommended for infant food preparations. Copyright © 2013 Elsevier Ltd. All rights reserved.

  13. Drinking Water - Multiple Languages

    Science.gov (United States)

    ... dialect)) PDF Centers for Disease Control and Prevention French (français) Expand Section Keep Food and Water Safe After a Disaster or Emergency - English HTML Keep Food and Water Safe After a Disaster or Emergency - français (French) HTML Centers for Disease Control and Prevention Haitian ...

  14. Hot Topics/New Initiatives | Drinking Water in New England ...

    Science.gov (United States)

    2017-07-06

    Information on Drinking Water in New England. Major Topics covered include: Conservation, Private Wells, Preventing Contamination, Drinking Water Sources, Consumer Confidence Reports, and Drinking Water Awards.

  15. Drinking-water monitoring systems

    International Nuclear Information System (INIS)

    1994-01-01

    A new measuring system was developed by the Austrian Research Centre Seibersdorf for monitoring the quality of drinking-water. It is based on the experience made with the installation of UWEDAT (registered trademark) environmental monitoring networks in several Austrian provinces and regions. The standard version of the drinking-water monitoring system comprises sensors for measuring chemical parameters in water, radioactivity in water and air, and meteorological values of the environment. Further measuring gauges, e.g. for air pollutants, can be connected at any time, according to customers' requirements. For integration into regional and supraregional networks, station computers take over the following tasks: Collection of data and status signals transmitted by the subsystem, object protection, intermediate storage and communication of data to the host or several subcentres via Datex-P postal service, permanent lines or radiotransmission

  16. Drinking Water Contaminants -- Standards and Regulations

    Science.gov (United States)

    ... and Research Centers Contact Us Share Drinking Water Contaminants – Standards and Regulations EPA identifies contaminants to regulate ... other partners to implement these SDWA provisions. Regulated Contaminants National Primary Drinking Water Regulations (NPDWRs) - table of ...

  17. Regulation Development for Drinking Water Contaminants

    Science.gov (United States)

    To explain what process and information underlies regulations including how the Safe Drinking Water Act applies to regulation development i.e. how does the drinking water law translate into regulations.

  18. LCA of Drinking Water Supply

    DEFF Research Database (Denmark)

    Godskesen, Berit; Meron, Noa; Rygaard, Martin

    2018-01-01

    Water supplies around the globe are growing complex and include more intense treatment methods than just decades ago. Now, desalination of seawater and wastewater reuse for both non-potable and potable water supply have become common practice in many places. LCA has been used to assess...... the potentials and reveal hotspots among the possible technologies and scenarios for water supplies of the future. LCA studies have been used to support decisions in the planning of urban water systems and some important findings include documentation of reduced environmental impact from desalination of brackish...... water over sea water, the significant impacts from changed drinking water quality and reduced environmental burden from wastewater reuse instead of desalination. Some of the main challenges in conducting LCAs of water supply systems are their complexity and diversity, requiring very large data...

  19. Safe Drinking Water

    Centers for Disease Control (CDC) Podcasts

    2008-04-23

    Listen to this podcast to learn more about the steps that are taken to bring you clean tap water.  Created: 4/23/2008 by National Center for Zoonotic, Vector-Borne, and Enteric Diseases (NCZVED).   Date Released: 5/1/2008.

  20. Comammox in drinking water systems.

    Science.gov (United States)

    Wang, Yulin; Ma, Liping; Mao, Yanping; Jiang, Xiaotao; Xia, Yu; Yu, Ke; Li, Bing; Zhang, Tong

    2017-06-01

    The discovery of complete ammonia oxidizer (comammox) has fundamentally upended our perception of the global nitrogen cycle. Here, we reported four metagenome assembled genomes (MAGs) of comammox Nitrospira that were retrieved from metagenome datasets of tap water in Singapore (SG-bin1 and SG-bin2), Hainan province, China (HN-bin3) and Stanford, CA, USA (ST-bin4). Genes of phylogenetically distinct ammonia monooxygenase subunit A (amoA) and hydroxylamine dehydrogenase (hao) were identified in these four MAGs. Phylogenetic analysis based on ribosomal proteins, AmoA, hao and nitrite oxidoreductase (subunits nxrA and nxrB) sequences indicated their close relationships with published comammox Nitrospira. Canonical ammonia-oxidizing microbes (AOM) were also identified in the three tap water samples, ammonia-oxidizing bacteria (AOB) in Singapore's and Stanford's samples and ammonia-oxidizing archaea (AOA) in Hainan's sample. The comammox amoA-like sequences were also detected from some other drinking water systems, and even outnumbered the AOA and AOB amoA-like sequences. The findings of MAGs and the occurrences of AOM in different drinking water systems provided a significant clue that comammox are widely distributed in drinking water systems. Copyright © 2017 Elsevier Ltd. All rights reserved.

  1. 30 CFR 75.1718 - Drinking water.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water. 75.1718 Section 75.1718 Mineral... SAFETY STANDARDS-UNDERGROUND COAL MINES Miscellaneous § 75.1718 Drinking water. [Statutory Provisions] An adequate supply of potable water shall be provided for drinking purposes in the active workings of the mine...

  2. Drinking Water Maximum Contaminant Levels (MCLs)

    Data.gov (United States)

    U.S. Environmental Protection Agency — National Primary Drinking Water Regulations (NPDWRs or primary standards) are legally enforceable standards that apply to public water systems. Primary standards...

  3. Cleaning Up Our Drinking Water

    International Nuclear Information System (INIS)

    Manke, Kristin L.

    2007-01-01

    Imagine drinking water that you wring out of the sponge you've just used to wash your car. This is what is happening around the world. Rain and snow pass through soil polluted with pesticides, poisonous metals and radionuclides into the underground lakes and streams that supply our drinking water. 'We need to understand this natural system better to protect our groundwater and, by extension, our drinking water,' said Pacific Northwest National Laboratory's Applied Geology and Geochemistry Group Manager, Wayne Martin. Biologists, statisticians, hydrologists, geochemists, geologists and computer scientists at PNNL work together to clean up contaminated soils and groundwater. The teams begin by looking at the complexities of the whole environment, not just the soil or just the groundwater. PNNL researchers also perform work for private industries under a unique use agreement between the Department of Energy and Battelle, which operates the laboratory for DOE. This research leads to new remediation methods and technologies to tackle problems ranging from arsenic at old fertilizer plants to uranium at former nuclear sites. Our results help regulators, policy makers and the public make critical decisions on complex environmental issues

  4. Army's drinking water surveillance program

    International Nuclear Information System (INIS)

    Sneeringer, P.V.; Belkin, F.; Straffon, N.; Costick, S.A.

    1977-01-01

    In 1976 a total of 827 water sources from Army installations throughout the world were sampled and analyzed for 53 chemical constituents and physical parameters. Medically significant contaminants included radiation measurements, heavy metals, fluoride, nitrate, and pesticides. Radiological activity appeared to vary with geographic location; a majority being from water sources in the western part of the U.S. No results for tritium were found to exceed the health-reference limit. Confirmatory analyses for radium-226 identified 3 groundwater sources as exceeding the limit; one was attributed to natural activity and the other sources are currently being investigated. Of the metals considered to be medically significant, mercury, chromium, lead, cadmium, silver, barium and arsenic were found in amounts within health level limits. Nitrate levels exceeding the health limit were confirmed for 2 drinking water sources

  5. Uranium and drinking water; Uran und Trinkwasser

    Energy Technology Data Exchange (ETDEWEB)

    Konietzka, Rainer [Umweltbundesamt, Berlin (Germany). Fachgebiet II 3.6 - Toxikologie des Trink- und Badebeckenwassers; Dieter, Hermann H.

    2014-03-01

    Uranium is provoking public anxiety based on the radioactivity of several isotopes and the connection to nuclear technology. Drinking water contains at the most geogenic uranium in low concentrations that might be interesting in the frame of chemical of toxicology, but not due to radiological impact. The contribution gives an overview on the uranium content in drinking water and health effects for the human population based on animal tests. These experiments indicate a daily tolerable intake of 0.2 microgram per kg body mass. The actual limiting value for uranium in drinking water is 0.3 microgram per kg body mass water (drinking water regulation from 2001).

  6. Pharmaceutical compounds in drinking water

    Directory of Open Access Journals (Sweden)

    Vikas Chander

    2016-06-01

    Full Text Available Pharmaceutical products and their wastes play a major role in the degradation of environment. These drugs have positive as well as negative consequences on different environmental components including biota in different ways. Many types of pharmaceutical substances have been detected with significant concentrations through various advanced instrumental techniques in surface water, subsurface water, ground water, domestic waste water, municipal waste water and industrial effluents. The central as well as state governments in India are providing supports by creating excise duty free zones to promote the pharmaceutical manufacturers for their production. As a result, pharmaceutical companies are producing different types of pharmaceutical products at large scale and also producing complex non-biodegradable toxic wastes byproducts and releasing untreated or partially treated wastes in the environment in absence of strong regulations. These waste pollutants are contaminating all types of drinking water sources. The present paper focuses on water quality pollution by pharmaceutical pollutants, their occurrences, nature, metabolites and their fate in the environment.

  7. Risk management for assuring safe drinking water.

    OpenAIRE

    Hrudey, Steve E.; Hrudey, Elizabeth J.; Pollard, Simon J. T.

    2006-01-01

    Millions of people die every year around the world from diarrheal diseases much of which is caused by contaminated drinking water. By contrast, drinking water safety is largely taken for granted by many citizens of affluent nations. The ability to drink water that is delivered into households without fear of becoming ill may be one of the key defining characteristics of developed nations in relation to the majority of the world. Yet there is well-documented evidence that dis...

  8. Mutagenic and carcinogenic properties of drinking water

    International Nuclear Information System (INIS)

    Kool, H.J.; van Kreijl, C.F.; Hrubec, J.

    1985-01-01

    In this chapter results of oxidation treatments with chlorine, ozone, chlorine dioxide, and ultraviolet (UV), with respect to their effects on activity (Ames test) in drinking water supplies are reviewed. In addition, the authors present the preliminary results of a pilot plant study on the effects of chlorine and chlorine dioxide on mutagenicity. Furthermore, results of several carcinogenicity studies performed with organic drinking water concentrates are discussed in relation to the results of a Dutch carcinogenicity study with mutagenic drinking water concentrates

  9. Regulating tritium in drinking water

    International Nuclear Information System (INIS)

    Fluke, R.

    1994-01-01

    This article incorporates an article by E. Koehl from an internal Ontario Hydro publication, and a letter from the Joint Committee of Health and Safety of the Royal Society of Canada and the Canadian Academy of Engineering, submitted to the Ontario Minister of the Environment and Energy. The Advisory Committee on Environmental Standards had recommended that the limit for tritium in Ontario drinking water be reduced from 40,000 to 100 Bq/L, with a further reduction to 20 in five years. Some facts and figures are adduced to show that the effect of tritium in drinking water in Ontario is negligible compared to the effect of background radiation. The risk from tritium to the people of Ontario is undetectably small, and the attempt to estimate this risk by linear extrapolation is extremely dubious. Regulation entails social and economic costs, and the government ought to ensure that the benefits exceed the costs. The costs translate into nothing less than wasted opportunity to save lives in other ways. 3 refs

  10. Radioactivity standards for drinking water

    International Nuclear Information System (INIS)

    Sastry, V.N.; Mahadevan, T.N.; Nair, R.N.; Krishnamoorthy, T.M.; Nambi, K.S.V.

    1995-01-01

    The Bureau of Indian Standards (BIS) had issued drinking water specifications for radioactivity in 1991 as 0.1 Bq/L for gross α and 1 pCi/L for gross β. The specification for gross β should have been 1 Bq/L, however the basis for arriving at these standards were not clearly stated. The radiological basis for fixing the Drinking Water Standards (DWS) has, therefore, been reviewed in the present work. The values derived now for gross α (0.01 Bq/L) and gross β (0.34 Bq/L) are different from the values given above. In addition, the DWS for some important radionuclides using the ingestion dose factors applicable to members of the general public (adult as well as children) are given here. It is hoped that the presently suggested values will be accepted by the Atomic Energy Regulatory Board and adopted by the BIS in the near future. (author). 14 refs., 2 tabs., 2 ills

  11. Naphthalene: Drinking water health advisory

    Energy Technology Data Exchange (ETDEWEB)

    1990-03-01

    The Drinking Water Health Advisory, Office of Water, U.S. Environmental Protection Agency, has issued its report on the chemical, naphthalene. Naphthalene is used in the manufacture of phthalic and anthranilic acids and other derivatives, and in making dyes; in the manufacture of resins, celluloid, lampblack and smokeless gunpowder; and as moth repellant, insecticide, anthelmintic, vermicide, and intestinal antiseptic. The report covers the following areas: the occurrence of the chemical in the environment; its environmental fate; the chemical's absorption, distribution, metabolism, and excretion in the human body; and its health effects on humans and animals, including its mutagenicity and carcinogenicity characteristics. Also included is the quantification of its toxicological effects.

  12. Management of drinking water quality in Pakistan

    International Nuclear Information System (INIS)

    Javed, A.A.

    2003-01-01

    Drinking water quality in both urban and rural areas of Pakistan is not being managed properly. Results of various investigations provide evidence that most of the drinking water supplies are faecally contaminated. At places groundwater quality is deteriorating due to the naturally occurring subsoil contaminants, or by anthropogenic activities. The poor bacteriological quality of drinking water has frequently resulted in high incidence of water borne diseases while subsoil contaminants have caused other ailments to consumers. This paper presents a detailed review of drinking water quality in the country and the consequent health impacts. It identifies various factors contributing to poor water quality and proposes key actions required to ensure safe drinking water supplies to consumers. (author)

  13. Radon in private drinking water wells

    International Nuclear Information System (INIS)

    Otahal, P.; Merta, J.; Burian, I.

    2014-01-01

    At least 10 % of inhabitants in the Czech Republic are supplied with water from private sources (private wells, boreholes). With the increasing cost of water, the number of people using their own sources of drinking water will be likely to increase. According to the Decree of the State Office for Nuclear Safety about the Radiation Protection 307/2002 as amended by Decree 499/2005, the guideline limit for the supplied drinking water ('drinking water for public supply') for radon concentration is 50 Bq.l -1 . This guideline does not apply to private sources of drinking water. Radon in water influences human health by ingestion and also by inhalation when radon is released from water during showering and cooking. This paper presents results of measurements of radon concentrations in water from private wells in more than 300 cases. The gross concentration of alpha-emitting radionuclides and the concentrations of radium and uranium were also determined. (authors)

  14. Drinking Water Cyanotoxin Risk Communication Toolbox

    Science.gov (United States)

    The drinking water cyanotoxin risk communication toolbox is a ready-to-use, “one-stop-shop” to support public water systems, states, and local governments in developing, as they deem appropriate, their own risk communication materials.

  15. Determination of Phthalates in Drinking Water Samples

    African Journals Online (AJOL)

    user

    successfully applied to the analysis of phthalate esters contamination in bottled drinking water samples. ... esters are used in the manufacturing of polyvinyl chloride. (PVC). ... water, soil, air, food products and the human body. (Castillo et al.

  16. GROUNDWATER, DRINKING WATER, ARSENIC POLLUTION, NORTH DAG

    Directory of Open Access Journals (Sweden)

    T. O. Abdulmutalimova

    2012-01-01

    Full Text Available In this article we studied the chemical particularities of ground water of the North Daghestan, using by population as drinking water. In particular we examined the problem of arsenic pollution.

  17. Drinking Water Program 1992 annual report

    International Nuclear Information System (INIS)

    Andersen, B.D.; Peterson-Wright, L.J.

    1993-08-01

    EG ampersand G Idaho, Inc., initiated a monitoring program for drinking water in 1988 for the US Department of Energy at the Idaho National Engineering Laboratory. EG ampersand G Idaho structured this monitoring program to ensure that they exceeded the minimum regulatory requirements for monitoring drinking water. This program involves tracking the bacteriological, chemical, and radiological parameters that are required for a open-quotes community water systemclose quotes (maximum requirements). This annual report describes the drinking water monitoring activities conducted at the 17 EG ampersand G Idaho operated production wells and 11 distribution systems. It also contains all of the drinking water parameters that were detected and the regulatory limits that were exceeded during 1992. In addition, ground water quality is discussed as it relates to contaminants identified at the wellhead for EG ampersand G Idaho production wells

  18. Investigation of Drinking Water Quality in Kosovo

    Directory of Open Access Journals (Sweden)

    Fatlume Berisha

    2013-01-01

    Full Text Available In the recent years, not much environmental monitoring has been conducted in the territory of Kosovo. This study represents the first comprehensive monitoring of the drinking water situation throughout most of the territory of Kosovo. We present the distribution of major and minor trace elements in drinking water samples from Kosovo. During our study we collected 951 samples from four different sources: private-bored wells; naturally flowing artesian water; pumped-drilled wells; and public water sources (tap water. The randomly selected drinking water samples were investigated by routine water analyses using inductively coupled plasma mass spectrometry (ICPMS for 32 elements (Li, Be, B, Na, Mg, Al, K, Ca, V, Cr, Mn, Fe, Co, Ni, Cu, Zn, Ga, As, Rb, Sr, Mo, Ag, Cd, Sn, Sb, Te, Ba, Tl, Pb, Bi, Th, U. Even though there are set guidelines for elemental exposure in drinking water worldwide, in developing countries, such as Kosovo, the lack of monitoring drinking water continues to be an important health concern. This study reports the concentrations of major and minor elements in the drinking water in Kosovo. Additionally, we show the variation of the metal concentration within different sources. Of the 15 regulated elements, the following five elements: Mn, Fe, Al, Ni, As, and U were the elements which most often exceeded the guidelines set by the EU and/or WHO.

  19. Risk management for assuring safe drinking water.

    Science.gov (United States)

    Hrudey, Steve E; Hrudey, Elizabeth J; Pollard, Simon J T

    2006-12-01

    Millions of people die every year around the world from diarrheal diseases much of which is caused by contaminated drinking water. By contrast, drinking water safety is largely taken for granted by many citizens of affluent nations. The ability to drink water that is delivered into households without fear of becoming ill may be one of the key defining characteristics of developed nations in relation to the majority of the world. Yet there is well-documented evidence that disease outbreaks remain a risk that could be better managed and prevented even in affluent nations. A detailed retrospective analysis of more than 70 case studies of disease outbreaks in 15 affluent nations over the past 30 years provides the basis for much of our discussion [Hrudey, S.E. and Hrudey, E.J. Safe Drinking Water--Lessons from Recent Outbreaks in Affluent Nations. London, UK: IWA Publishing; 2004.]. The insights provided can assist in developing a better understanding within the water industry of the causes of drinking water disease outbreaks, so that more effective preventive measures can be adopted by water systems that are vulnerable. This preventive feature lies at the core of risk management for the provision of safe drinking water.

  20. Get the Facts: Drinking Water and Intake

    Science.gov (United States)

    ... Obesity About Us Nutrition Physical Activity Overweight & Obesity Healthy Weight Breastfeeding Micronutrient Malnutrition State and Local Programs Related Links CDC Food Safety Adolescent and School Health BAM! Body and Mind Get the Facts: Drinking Water and Intake Recommend ...

  1. Drinking Water Mapping Application (DWMA) - Public Version

    Data.gov (United States)

    U.S. Environmental Protection Agency — The Drinking Water Mapping Application (DWMA) is a web-based geographic information system (GIS) that enhances the capabilities to identify major contaminant risks...

  2. Risk assessment of radon in drinking water

    National Research Council Canada - National Science Library

    Committee on Risk Assessment of Exposure to Radon in Drinking Water, National Research Council

    .... This book presents a valuable synthesis of information about the total inhalation and ingestion risks posed by radon in public drinking water, including comprehensive reviews of data on the transfer...

  3. Drinking Water Earthquake Resilience Paper Data

    Data.gov (United States)

    U.S. Environmental Protection Agency — Data for the 9 figures contained in the paper, A SOFTWARE FRAMEWORK FOR ASSESSING THE RESILIENCE OF DRINKING WATER SYSTEMS TO DISASTERS WITH AN EXAMPLE EARTHQUAKE...

  4. Microbial interactions in drinking water biofilms

    OpenAIRE

    Simões, Lúcia C.; Simões, M.; Vieira, M. J.

    2007-01-01

    Drinking water distribution networks may be viewed as a large reactor where a number of chemical and microbiological processes are taking place. Control of microbial growth in drinking water distribution systems (DWDS) often achieved through the addition of disinfectants, is essential to limit the spread of waterborne pathogens. However, microorganisms can resist disinfection through protection within biofilms and resistant host cells. Recent studies into the microbial ecology ...

  5. Drinking Water Microbiome as a Screening Tool for Nitrification in Chloraminated Drinking Water Distribution Systems

    Science.gov (United States)

    Many water utilities in the US using chloramine as disinfectant treatment in their distribution systems have experienced nitrification episodes, which detrimentally impact the water quality. A chloraminated drinking water distribution system (DWDS) simulator was operated throug...

  6. Natural radionuclides in drinking water in Argentina

    International Nuclear Information System (INIS)

    Bomben, A.M.; Palacios, M.A.

    2000-01-01

    As part of the national survey to evaluate natural radioactivity in the environment, concentration levels of natural uranium and 226 Ra have been analyzed in over 300 drinking water samples taken from different locations in Argentina. 226 Ra was determined by 222 Rn emanation and liquid scintillation counting, and natural uranium by a fluorimetric procedure. Values ranging from 0.03 to 24 μg.l -1 of natural uranium and from 0.06 to 50 μg.l -1 , were measured on drinking water samples taken from tap water systems and private wells, respectively. Concentrations up to 15 mBq.l -1 and to 22 mBq.l -1 of 226 Ra were found in drinking water samples taken from tap water systems and private wells, respectively. These values are compared with the reference values accepted for drinking water. Based on the water intake rate, the age distribution and the measured concentrations, an annual collective effective dose of 1.9 man Sv and an individual committed effective dose of 0.49 μSv.y -1 were calculated for the city of Buenos Aires adult inhabitants, for the ingestion of both natural radionuclides analyzed in drinking water. (author)

  7. Emergency Disinfection of Drinking Water

    Science.gov (United States)

    How to boil and disinfect water to kill most disease-causing microorganisms during emergency situations where regular water service has been interrupted and local authorities recommend using only bottled water, boiled water, or disinfected water.

  8. National trends in drinking water quality violations.

    Science.gov (United States)

    Allaire, Maura; Wu, Haowei; Lall, Upmanu

    2018-02-27

    Ensuring safe water supply for communities across the United States is a growing challenge in the face of aging infrastructure, impaired source water, and strained community finances. In the aftermath of the Flint lead crisis, there is an urgent need to assess the current state of US drinking water. However, no nationwide assessment has yet been conducted on trends in drinking water quality violations across several decades. Efforts to reduce violations are of national concern given that, in 2015, nearly 21 million people relied on community water systems that violated health-based quality standards. In this paper, we evaluate spatial and temporal patterns in health-related violations of the Safe Drinking Water Act using a panel dataset of 17,900 community water systems over the period 1982-2015. We also identify vulnerability factors of communities and water systems through probit regression. Increasing time trends and violation hot spots are detected in several states, particularly in the Southwest region. Repeat violations are prevalent in locations of violation hot spots, indicating that water systems in these regions struggle with recurring issues. In terms of vulnerability factors, we find that violation incidence in rural areas is substantially higher than in urbanized areas. Meanwhile, private ownership and purchased water source are associated with compliance. These findings indicate the types of underperforming systems that might benefit from assistance in achieving consistent compliance. We discuss why certain violations might be clustered in some regions and strategies for improving national drinking water quality.

  9. Iron and manganese removal from drinking water

    OpenAIRE

    Pascu, Daniela-Elena; Neagu (Pascu), Mihaela; Alina Traistaru, Gina; Nechifor, Aurelia Cristina; Raluca Miron, Alexandra

    2016-01-01

    The purpose of the present study is to find a suitable method for removal of iron and manganese from ground water, considering both local economical and environmental aspects. Ground water is a highly important source of drinking water in Romania. Ground water is naturally pure from bacteria at a 25 m depth or more. However, solved metals may occur and if the levels are too high, the water is not drinkable. Different processes, such as electrochemical and combined electrochemical-adsorption m...

  10. Perceived agricultural runoff impact on drinking water.

    Science.gov (United States)

    Crampton, Andrea; Ragusa, Angela T

    2014-09-01

    Agricultural runoff into surface water is a problem in Australia, as it is in arguably all agriculturally active countries. While farm practices and resource management measures are employed to reduce downstream effects, they are often either technically insufficient or practically unsustainable. Therefore, consumers may still be exposed to agrichemicals whenever they turn on the tap. For rural residents surrounded by agriculture, the link between agriculture and water quality is easy to make and thus informed decisions about water consumption are possible. Urban residents, however, are removed from agricultural activity and indeed drinking water sources. Urban and rural residents were interviewed to identify perceptions of agriculture's impact on drinking water. Rural residents thought agriculture could impact their water quality and, in many cases, actively avoided it, often preferring tank to surface water sources. Urban residents generally did not perceive agriculture to pose health risks to their drinking water. Although there are more agricultural contaminants recognised in the latest Australian Drinking Water Guidelines than previously, we argue this is insufficient to enhance consumer protection. Health authorities may better serve the public by improving their proactivity and providing communities and water utilities with the capacity to effectively monitor and address agricultural runoff.

  11. AFM Structural Characterization of Drinking Water Biofilm ...

    Science.gov (United States)

    Due to the complexity of mixed culture drinking water biofilm, direct visual observation under in situ conditions has been challenging. In this study, atomic force microscopy (AFM) revealed the three dimensional morphology and arrangement of drinking water relevant biofilm in air and aqueous solution. Operating parameters were optimized to improve imaging of structural details for a mature biofilm in liquid. By using a soft cantilever (0.03 N/m) and slow scan rate (0.5 Hz), biofilm and individual bacterial cell’s structural topography were resolved and continuously imaged in liquid without loss of spatial resolution or sample damage. The developed methodology will allow future in situ investigations to temporally monitor mixed culture drinking water biofilm structural changes during disinfection treatments. Due to the complexity of mixed culture drinking water biofilm, direct visual observation under in situ conditions has been challenging. In this study, atomic force microscopy (AFM) revealed the three dimensional morphology and arrangement of drinking water relevant biofilm in air and aqueous solution. Operating parameters were optimized to improve imaging of structural details for a mature biofilm in liquid. By using a soft cantilever (0.03 N/m) and slow scan rate (0.5 Hz), biofilm and individual bacterial cell’s structural topography were resolved and continuously imaged in liquid without loss of spatial resolution or sample damage. The developed methodo

  12. Quantitative risk assessment of drinking water contaminants

    International Nuclear Information System (INIS)

    Cothern, C.R.; Coniglio, W.A.; Marcus, W.L.

    1986-01-01

    The development of criteria and standards for the regulation of drinking water contaminants involves a variety of processes, one of which is risk estimation. This estimation process, called quantitative risk assessment, involves combining data on the occurrence of the contaminant in drinking water and its toxicity. The human exposure to a contaminant can be estimated from occurrence data. Usually the toxicity or number of health effects per concentration level is estimated from animal bioassay studies using the multistage model. For comparison, other models will be used including the Weibull, probit, logit and quadratic ones. Because exposure and toxicity data are generally incomplete, assumptions need to be made and this generally results in a wide range of certainty in the estimates. This range can be as wide as four to six orders of magnitude in the case of the volatile organic compounds in drinking water and a factor of four to five for estimation of risk due to radionuclides in drinking water. As examples of the differences encountered in risk assessment of drinking water contaminants, discussions are presented on benzene, lead, radon and alachlor. The lifetime population risk estimates for these contaminants are, respectively, in the ranges of: <1 - 3000, <1 - 8000, 2000-40,000 and <1 - 80. 11 references, 1 figure, 1 table

  13. Drinking water regulations under the Safe Drinking Water Act. Fact sheet

    International Nuclear Information System (INIS)

    1990-12-01

    The fact sheet describes the requirements covered under the 1986 amendments to the Safe Drinking Water Act. Levels of various contaminants (including radio nuclides) are explained. Also discussed are the Surface Water Treatment Rule and the Total Coliforms Rule

  14. Drinking water in Cuba and seawater desalination

    International Nuclear Information System (INIS)

    Meneses-Ruiz, E.; Turtos-Carbonell, L.M.; Oviedo-Rivero, I.

    2004-01-01

    The lack of drinking water has become a problem at world level because, in many places, supplies are very limited and, in other places, their reserves have been drained. At the present time there are estimated to be around two thousand million people that don't have drinking water for several reasons, such as drought, contamination and the presence of saline waters not suitable for human consumption. Because of the human need for water, they have always taken residence in areas where the supply was guaranteed, sometimes impeding the exploitation of other areas that can be economically very interesting. However, this resource is usually very close and in abundance in the form of seawater but its salinity makes it unusable for many basic requirements. Humanity has been forced, therefore, to take into consideration the possibilities of the economic treatment of seawater. Cuba has regions where the supplies of drinking water are scarce and others where the lack of this resource limits economic exploitation. The present work is approached with regard to the situation of hydro resources in Cuba, it includes: a description of the main hydrographic basins of the country; the contamination levels of the waters and the measures for mitigation; analysis of the supplies and demand for drinking water and its quality; regulatory aspects. The state of seawater desalination in Cuba is also included and the possibility of its realisation using nuclear energy and the advantages that this would bring is evaluated. (author)

  15. Drinking water protection plan; a discussion document

    International Nuclear Information System (INIS)

    2001-01-01

    This draft document outlines the plan of action devised by the Government of British Columbia in an effort to safeguard the purity of the drinking water supply in the province, and invites British Columbians to participate in the elaboration of such a plan. This document concentrates on the assessment of the sources of the water supply (watersheds and aquifers) and on measures to ensure the integrity of the system of water treatment and distribution as the principal components of a comprehensive plan to protect drinking water. The proposed plan involves a multi-barrier approach that will use a combination of measures to ensure that water sources are properly managed and waterworks systems provide safe drinking water. New drinking water planning procedures, more effective local influence and authority, enforceable standards, better access to information and public education programs form the essence of the plan. A series of public meetings are scheduled to provide the public at large with opportunities to comment on the government's plan of action and to offer suggestions for additional measures

  16. Basic Information about Chloramines and Drinking Water Disinfection

    Science.gov (United States)

    Chloramines are disinfectants used to treat drinking water. Chloramines are most commonly formed when ammonia is added to chlorine to treat drinking water. Chloramines provide longer-lasting disinfection as the water moves through pipes to consumers.

  17. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges

    KAUST Repository

    Prest, Emmanuelle I.; Hammes, Frederik; van Loosdrecht, Mark C. M.; Vrouwenvelder, Johannes S.

    2016-01-01

    -depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order to maintain good drinking water microbial quality up

  18. A bibliometric analysis of drinking water research in Africa

    African Journals Online (AJOL)

    2016-10-04

    Oct 4, 2016 ... Keywords: Africa, bibliometric review, drinking water, publications, research ...... and 'heavy metal water pollution' (1 article) with 89 citations. The high ..... KHAN MA and HO YS (2011) Arsenic in drinking water: A review on.

  19. Nitrification in Chloraminated Drinking Water Distribution Systems: Factors Affecting Occurrence

    Science.gov (United States)

    Drinking water distribution systems with ammonia present from either naturally occurring ammonia or ammonia addition during chloramination are at risk for nitrification. Nitrification in drinking water distribution systems is undesirable and may result in water quality degradatio...

  20. 30 CFR 71.601 - Drinking water; quality.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; quality. 71.601 Section 71.601... Water § 71.601 Drinking water; quality. (a) Potable water provided in accordance with the provisions of § 71.600 shall meet the applicable minimum health requirements for drinking water established by the...

  1. 30 CFR 71.602 - Drinking water; distribution.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; distribution. 71.602 Section 71... Drinking Water § 71.602 Drinking water; distribution. (a) Water shall be piped or transported in sanitary containers. Water systems and appurtenances thereto shall be constructed and maintained in accordance with...

  2. Drinking Water Quality Assessment in Tetova Region

    OpenAIRE

    B. H. Durmishi; M. Ismaili; A. Shabani; Sh. Abduli

    2012-01-01

    Problem statement: The quality of drinking water is a crucial factor for human health. The objective of this study was the assessment of physical, chemical and bacteriological quality of the drinking water in the city of Tetova and several surrounding villages in the Republic of Macedonia for the period May 2007-2008. The sampling and analysis are conducted in accordance with State Regulation No. 57/2004, which is in compliance with EU and WHO standards. A total of 415 samples were taken for ...

  3. Private drinking water quality in rural Wisconsin.

    Science.gov (United States)

    Knobeloch, Lynda; Gorski, Patrick; Christenson, Megan; Anderson, Henry

    2013-03-01

    Between July 1, 2007, and December 31, 2010, Wisconsin health departments tested nearly 4,000 rural drinking water supplies for coliform bacteria, nitrate, fluoride, and 13 metals as part of a state-funded program that provides assistance to low-income families. The authors' review of laboratory findings found that 47% of these wells had an exceedance of one or more health-based water quality standards. Test results for iron and coliform bacteria exceeded safe limits in 21% and 18% of these wells, respectively. In addition, 10% of the water samples from these wells were high in nitrate and 11% had an elevated result for aluminum, arsenic, lead, manganese, or strontium. The high percentage of unsafe test results emphasizes the importance of water quality monitoring to the health of nearly one million families including 300,000 Wisconsin children whose drinking water comes from a privately owned well.

  4. Drinking water-a pipe dream

    Energy Technology Data Exchange (ETDEWEB)

    1987-09-01

    Every third person deprived of clean drinking water in the world is an Indian, according to a report based on studies conducted by the National Environmental Engineering Research Institute (NEERI), Nagpur. The study further states that almost 70 per cent of our available water is polluted. This causes deaths of about 15 Iakh Indian children every year. A WHO report says that 80 per cent of the illnesses in India could be prevented if safe potable water was available to our entire population. The Union Ministry of Rural Development aims at providing at least one source of safe drinking water supply to each of 5.75 Iakh villages. Each source is expected to be about 0.5 km away from the village and will supply 70 liters of water per person everyday.

  5. Drinking water quality concerns and water vending machines

    International Nuclear Information System (INIS)

    McSwane, D.Z.; Oleckno, W.A.; Eils, L.M.

    1994-01-01

    Drinking water quality is a vital public health concern to consumers and regulators alike. This article describes some of the current microbiological, chemical, and radiological concerns about drinking water and the evolution of water vending machines. Also addressed are the typical treatment processes used in water vending machines and their effectiveness, as well as a brief examination of a certification program sponsored by the National Automatic Merchandising Association (NAMA), which provides a uniform standard for the design and construction of food and beverage vending machines. For some consumers, the water dispensed from vending machines is an attractive alternative to residential tap water which may be objectionable for aesthetic or other reasons

  6. Evaluating Nanoparticle Breakthrough during Drinking Water Treatment

    Science.gov (United States)

    Chalew, Talia E. Abbott; Ajmani, Gaurav S.; Huang, Haiou

    2013-01-01

    Background: Use of engineered nanoparticles (NPs) in consumer products is resulting in NPs in drinking water sources. Subsequent NP breakthrough into treated drinking water is a potential exposure route and human health threat. Objectives: In this study we investigated the breakthrough of common NPs—silver (Ag), titanium dioxide (TiO2), and zinc oxide (ZnO)—into finished drinking water following conventional and advanced treatment. Methods: NPs were spiked into five experimental waters: groundwater, surface water, synthetic freshwater, synthetic freshwater containing natural organic matter, and tertiary wastewater effluent. Bench-scale coagulation/flocculation/sedimentation simulated conventional treatment, and microfiltration (MF) and ultrafiltration (UF) simulated advanced treatment. We monitored breakthrough of NPs into treated water by turbidity removal and inductively coupled plasma–mass spectrometry (ICP-MS). Results: Conventional treatment resulted in 2–20%, 3–8%, and 48–99% of Ag, TiO2, and ZnO NPs, respectively, or their dissolved ions remaining in finished water. Breakthrough following MF was 1–45% for Ag, 0–44% for TiO2, and 36–83% for ZnO. With UF, NP breakthrough was 0–2%, 0–4%, and 2–96% for Ag, TiO2, and ZnO, respectively. Variability was dependent on NP stability, with less breakthrough of aggregated NPs compared with stable NPs and dissolved NP ions. Conclusions: Although a majority of aggregated or stable NPs were removed by simulated conventional and advanced treatment, NP metals were detectable in finished water. As environmental NP concentrations increase, we need to consider NPs as emerging drinking water contaminants and determine appropriate drinking water treatment processes to fully remove NPs in order to reduce their potential harmful health outcomes. Citation: Abbott Chalew TE, Ajmani GS, Huang H, Schwab KJ. 2013. Evaluating nanoparticle breakthrough during drinking water treatment. Environ Health Perspect 121

  7. A sub-tank water-saving drinking water station

    Science.gov (United States)

    Zhang, Ting

    2017-05-01

    "Thousands of boiling water" problem has been affecting people's quality of life and good health, and now most of the drinking fountains cannot effectively solve this problem, at the same time, ordinary drinking water also has high energy consumption, there are problems such as yin and yang water. Our newly designed dispenser uses a two-tank heating system. Hot water after heating, into the insulation tank for insulation, when the water tank in the water tank below a certain water level, the cold water and then enter the heating tank heating. Through the water flow, tank volume and other data to calculate the time required for each out of water, so as to determine the best position of the water level control, summed up the optimal program, so that water can be continuously uninterrupted supply. Two cans are placed up and down the way, in the same capacity on the basis of the capacity of the container, the appropriate to reduce its size, and increase the bottom radius, reduce the height of its single tank to ensure that the overall height of two cans compared with the traditional single change. Double anti-dry design, to ensure the safety of the use of drinking water. Heating tank heating circuit on and off by the tank of the float switch control, so that the water heating time from the tank water level control, to avoid the "thousands of boiling water" generation. The entry of cold water is controlled by two solenoid valves in the inlet pipe, and the opening and closing of the solenoid valve is controlled by the float switch in the two tanks. That is, the entry of cold water is determined by the water level of the two tanks. By designing the control scheme cleverly, Yin and yang water generation. Our design completely put an end to the "thousands of boiling water", yin and yang water, greatly improving the drinking water quality, for people's drinking water safety provides a guarantee, in line with the concept of green and healthy development. And in the small

  8. Microfiltration and Ultrafiltration Membranes for Drinking Water

    Science.gov (United States)

    This article provides a concise and abbreviated summary of AWWA Manual of Practice M53, Microfiltration and Ultrafiltration Membranes for Drinking Water, to serve as a quick point of reference. For convenience, the article’s organization matches that of M53, as follows: • wate...

  9. Emerging Contaminants in the Drinking Water Cycle.

    Science.gov (United States)

    In the past decade, the scientific community and general public have become increasingly aware of the potential for the presence of unregulated, and generally unmonitored contaminants, found at low concentrations (sub-g/L) in surface, ground and drinking water. The most common...

  10. Basic Information about Lead in Drinking Water

    Science.gov (United States)

    ... this page is not intended to catalog all possible health effects for lead. Rather, it is intended to let ... in drinking water at which no adverse health effects are likely to occur with ... on possible health risks, are called maximum contaminant level goals ( ...

  11. Polyfluorinated chemicals in European surface waters, ground- and drinking waters

    NARCIS (Netherlands)

    Eschauzier, C.; de Voogt, P.; Brauch, H.-J.; Lange, F.T.; Knepper, T.P.; Lange, F.T.

    2012-01-01

    Polyfluorinated chemicals (PFCs), especially short chain fluorinated alkyl sulfonates and carboxylates, are ubiquitously found in the environment. This chapter aims at giving an overview of PFC concentrations found in European surface, ground- and drinking waters and their behavior during

  12. Antibiotic-resistant bacteria in drinking water.

    Science.gov (United States)

    Armstrong, J L; Shigeno, D S; Calomiris, J J; Seidler, R J

    1981-08-01

    We analyzed drinking water from seven communities for multiply antibiotic-resistant (MAR) bacteria (bacteria resistant to two or more antibiotics) and screened the MAR bacterial isolates obtained against five antibiotics by replica plating. Overall, 33.9% of 2,653 standard plate count bacteria from treated drinking waters were MAR. Two different raw water supplies for two communities carried MAR standard plate count bacteria at frequencies of 20.4 and 18.6%, whereas 36.7 and 67.8% of the standard plate count populations from sites within the respective distribution systems were MAR. Isolate identification revealed that MAR gram-positive cocci (Staphylococcus) and MAR gram-negative, nonfermentative rods (Pseudomonas, Alcaligenes, Moraxella-like group M, and Acinetobacter) were more common in drinking waters than in untreated source waters. Site-to-site variations in generic types and differences in the incidences of MAR organisms indicated that shedding of MAR bacteria living in pipelines may have contributed to the MAR populations in tap water. We conclude that the treatment of raw water and its subsequent distribution select for standard plate count bacteria exhibiting the MAR phenotype.

  13. Optimisation of ATP determination in drinking water

    DEFF Research Database (Denmark)

    Corfitzen, Charlotte B.; Albrechtsen, Hans-Jørgen

    Adenosine Triphosphate (ATP) can be used as a relative measure of cell activity, and is measured by the light output from the reaction between luciferin and ATP catalyzed by firefly luciferase. The measurement has potential as a monitoring and surveillance tool within drinking water distribution,...... be separated from the water phase by filtration.......Adenosine Triphosphate (ATP) can be used as a relative measure of cell activity, and is measured by the light output from the reaction between luciferin and ATP catalyzed by firefly luciferase. The measurement has potential as a monitoring and surveillance tool within drinking water distribution...... and an Advance Coupe luminometer. The investigations showed a 60 times higher response of the PCP-kit, making it more suitable for measurement of samples with low ATP content. ATP-standard dilutions prepared in tap water were stable for at least 15 months when stored frozen at -80ºC, and storage of large...

  14. Natural radio-nuclides in drinking water

    International Nuclear Information System (INIS)

    Deflorin, O.

    2003-01-01

    This article discusses the presence of radio-nuclides in Switzerland's drinking water. The article describes research done into the natural radioactivity to be found in various drinking water samples taken from the public water supply in the Canton of Grisons in eastern Switzerland. The various natural nuclides to be expected are listed and the methods used to take the samples are described. The results of the analysis are presented in the form of sketches showing the geographical distribution of the nuclide samples. Diagrams of the cumulative frequency of the quantities of nuclides found are presented, as are such diagrams for the yearly radioactive doses that the population is exposed to. The results and their consequences for the water supply are discussed in detail and further investigations to be made in the region are proposed

  15. Influence of an Extended Domestic Drinking Water System on the Drinking Water Quality

    Directory of Open Access Journals (Sweden)

    Ljiljana Zlatanović

    2018-04-01

    Full Text Available Drinking water and fire safety are strongly bonded to each other. Actual drinking water demand and fire flows are both delivered through the same network, and are both devoted to public health and safety. In The Netherlands, the discussion about fire flows supplied by the drinking water networks has drawn fire fighters and drinking water companies together, searching for novel approaches to improve public safety. One of these approaches is the application of residential fire sprinkler systems fed by drinking water. This approach has an impact on the layout of domestic drinking water systems (DDWSs, as extra plumbing is required. This study examined the influence of the added plumbing on quality of both fresh and 10 h stagnant water in two full scale DDWSs: a conventional and an extended system. Overnight stagnation was found to promote copper and zinc leaching from pipes in both DDWSs. Microbial numbers and viability in the stagnant water, measured by heterotrophic plate count (HPC, flow cytometry (FCM and adenosine tri-phosphate (ATP, depended on the temperature of fresh water, as increased microbial numbers and viability was measured in both DDWSs when the temperature of fresh water was below the observed tipping point (15 °C for the HPC and 17 °C for the FCM and ATP measurements respectively and vice versa. A high level of similarity between water and biofilm communities, >98% and >70–94% respectively, indicates that the extension of the DDWS did not affect either the microbial quality of fresh drinking water or the biofilm composition.

  16. Drinking water quality from the aspect of element concentrations

    International Nuclear Information System (INIS)

    Chiba, M.; Shinohara, A.; Sekine, M.; Hiraishi, S.

    2006-01-01

    Drinking water in developed countries is usually treated by the water-purification system, while in developing countries untreated natural water such as well water, river water, rain water, or pond water are used. On the other hand, many kinds of mineral water bottled in plastic containers are sold as drinking water with or without gas in urban areas in many countries. Seawater under hundreds meters from the surface is also bottled and sold as drinking water with advertising good mineral balance. Various element concentrations in water samples for drinking were analyzed, and then it was considered the effects of elements on human health. (author)

  17. Integrated modeling of ozonation for optimization of drinking water treatment

    NARCIS (Netherlands)

    van der Helm, A.W.C.

    2007-01-01

    Drinking water treatment plants automation becomes more sophisticated, more on-line monitoring systems become available and integration of modeling environments with control systems becomes easier. This gives possibilities for model-based optimization. In operation of drinking water treatment

  18. Nitrification in Chloraminated Drinking Water Distribution Systems - Occurrence

    Science.gov (United States)

    This chapter discusses available information on nitrification occurrence in drinking water chloraminated distribution systems. Chapter 4 provides an introduction to causes and controls for nitrification in chloraminated drinking water systems. Both chapters are intended to serve ...

  19. Improving Drinking Water Quality by Remineralisation.

    Science.gov (United States)

    Luptáková, Anna; Derco, Ján

    2015-01-01

    The reason of low mineral content in source water is its origin in poorly soluble mineral geological structures. There are many areas with very soft low-mineralised water around the world. All people involved in drinking water treatment as well as some public health experts and producers of chemicals used for water treatment may be interested in the study. Enrichment of drinking water by minerals including calcium and magnesium is very important particularly in regions where drinking water is prepared by desalination. The aim of this work was to study and intensify the recarbonization process. Half-calcined dolomite in combination with carbon dioxide constitutes the chemistry of the applied method. Advantages of using a fluidised bed reactor contributed also significantly to the process efficiency enhancement. Continuous input of carbon dioxide into the fluidised bed recarbonization reactor resulted in an increase in the recarbonization rate by about one order of magnitude compared with the process in without carbon dioxide addition. Very good fit of experimental data for hydrodynamic characteristics of fluidised bed was obtained using simple model based on the Richardson and Zaki expansion equation. The first order model describes kinetic data from the recarbonization process with a good accuracy. Higher recarbonization rates were observed with smaller particles of half-calcined dolomite.

  20. The quality of drinking water in Poland

    Directory of Open Access Journals (Sweden)

    L. Kłos

    2015-05-01

    Full Text Available Introduction. An analysis of the drinking water quality and the degree of access to water supply and sewerage system in Poland was conducted. Materials and methods. Method of analysis of secondary statistical data was applied, mostly based on data available in the materials of the Central Statistical Office in Warsaw, the Waterworks Polish Chamber of Commerce in Bydgoszcz and the National Water Management in Warsaw. Result and discussion. 60 % of Poles do not trust to drink water without prior boiling. Water flowing from the taps, although widely available, is judged to be polluted, with too much fluorine or not having the appropriate consumer values (colour, smell and taste. The current water treatment systems can however improve them, although such a treatment, i.e. mainly through chlorination of water, deteriorates its quality in relation to pure natural water. The result is that fewer and fewer Poles drink water directly from the tap. They also less and less use tap water to cook food for which the bottled water is trusted more. Reason for that is that society does not trust the safety of the water supplied by the municipal water companies. The question thus is: Are they right? Tap water in Poland meets all standards since it is constantly monitored by the water companies and all relevant health services. Tap water supplied through the water supply system can be used without prior boiling. Studies have shown that only the operating parameters of water, suc h as taste, odour and hardness, are not satisfactory everywhere, different in each city, and sometimes in different districts of cities, often waking thoughts among users about its inappropriateness. The lowered water value can be easily improved at home through the use of filters. In conclusion, due to constant monitoring and investment in upgrading treatment processes, the quality of tap water has improved significantly in the last years. Conclusion. The results first allow assessing the

  1. GLYPHOSATE REMOVAL FROM DRINKING WATER

    Science.gov (United States)

    Activated-carbon, oxidation, conventional-treatment, filtration, and membrane studies are conducted to determine which process is best suited to remove the herbicide glyphosate from potable water. Both bench-scale and pilot-scale studies are completed. Computer models are used ...

  2. Polyelectrolyte determination in drinking water

    African Journals Online (AJOL)

    try as there are no readily available methods for the determination of residual polyelectrolyte concentration. This study aims at ... quate, making the need to quantify them more critical (Fielding,. 1999). ... decisions and actions are sometimes required in the environ- ... were conducted on both distilled and real water systems.

  3. European Communities (Drinking water) Regulations, 2000

    International Nuclear Information System (INIS)

    2000-12-01

    These Regulations were adopted as Statutory Instrument No. 439 of 2000 on 18 December 2000 and come in to operation on 1 January 2004. The regulations give effect to provisions of EU Council Directive 98/83/EC on the quality of water intended for human consumption.. They prescribe quality standards to be applied in relation to certain supplies of drinking water. S.I. 439 of 2000 stipulates that the radiation dose arising from one year's consumption of drinking water should not exceed 0.1 mSv. It further stipulates that the dose calculation should include contributions from all natural and artificial radionuclides with the exception of tritium, potassium-40, radon and radon decay products

  4. 21 CFR 520.2325a - Sulfaquinoxaline drinking water.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Sulfaquinoxaline drinking water. 520.2325a Section... Sulfaquinoxaline drinking water. (a) Sponsor. See § 510.600(c) of this chapter for identification of the sponsors... tolerances. See § 556.685 of this chapter. (c) Conditions of use. It is used in drinking water as follows: (1...

  5. Shale Gas Development and Drinking Water Quality.

    Science.gov (United States)

    Hill, Elaine; Ma, Lala

    2017-05-01

    The extent of environmental externalities associated with shale gas development (SGD) is important for welfare considerations and, to date, remains uncertain (Mason, Muehlenbachs, and Olmstead 2015; Hausman and Kellogg 2015). This paper takes a first step to address this gap in the literature. Our study examines whether shale gas development systematically impacts public drinking water quality in Pennsylvania, an area that has been an important part of the recent shale gas boom. We create a novel dataset from several unique sources of data that allows us to relate SGD to public drinking water quality through a gas well's proximity to community water system (CWS) groundwater source intake areas.1 We employ a difference-in-differences strategy that compares, for a given CWS, water quality after an increase in the number of drilled well pads to background levels of water quality in the geographic area as measured by the impact of more distant well pads. Our main estimate finds that drilling an additional well pad within 1 km of groundwater intake locations increases shale gas-related contaminants by 1.5–2.7 percent, on average. These results are striking considering that our data are based on water sampling measurements taken after municipal treatment, and suggest that the health impacts of SGD 1 A CWS is defined as the subset of public water systems that supplies water to the same population year-round. through water contamination remains an open question.

  6. Uptake of uranium from drinking water

    International Nuclear Information System (INIS)

    Singh, N.P.; Wrenn, M.E.

    1987-01-01

    The gastrointestinal absorption (G.I.) of uranium in man from drinking water was determined by measuring urinary and fecal excretion of 234 U and 238 U in eight subjects. In order to establish their normal backgrounds of uranium intake and excretion the subjects collected 24 hour total output of both urine and feces for seven days prior to drinking water. During the next day they drank, at their normal rate of drinking water intake, 900 ml of water containing approximately 90 pCi 238 U and 90 pCi 234 U (274 μg U) and continued to collect their urine and feces for seven additional days. Utilizing one technique for analyzing data, the G.I. absorption of 234 U ranged from -0.07% to 1.88% with an average of 0.51% and G.I. absorption of 238 U ranged from -0.07% to 1.79% with an average of 0.50%. Employing another technique for analyzing the data, the G.I. absorption ranged from -0.04 to 1.46% with a mean of 0.53% for 234 U and from 0.03% to 1.43% with a mean of 0.52 for 238 U. The dietary intake of U was also estimated from measurements of urinary and fecal excretion of U in eight subjects prior to drinking water containing U. The estimated average dietary intake of U for these subjects is 3.30 +/- 0.65 or 4.22 +/- 0.65 μg/day. These averages are two to four times higher than the values reported in the literature for dietary intake

  7. Disinfection of drinking water by ultraviolet light

    International Nuclear Information System (INIS)

    Anon.

    1977-01-01

    It is no longer mandatory that a given residue of chlorine is present in drinking water and this has led to interest in the use of ultraviolet radiation for disinfection of water in large public waterworks. After a brief discussion of the effect of ultraviolet radiation related to wavelength, the most usual type of irradiation equipment is briefly described. Practioal considerations regarding the installation, such as attenuation of the radiation due to water quality and deposits are presented. The requirements as to dose and residence time are also discussed and finally it is pointed out that hydraulic imperfections can reduce the effectiveness drastically. (JIW)Ψ

  8. Determination of mercury in drinking water

    International Nuclear Information System (INIS)

    Anand, S.J.S.

    1976-01-01

    Determination of mercury in drinking water samples have been carried out by neutron activation followed by chemical separation. The chemical analysis is necessary as the levels of mercury in these samples are quite low and activities of sodium, copper etc. interfere in its determination by direct spectroscopy. Solvent extraction separation offers speed and complete separation from interfering activities. Some of drinking water samples collected at Trombay have been analysed and their result are given in this paper. The procedure was checked with 197 Hg tracer and the reproducibility of the procedure is within 5%. It was free from contamination due to the activities of Cu, Na etc. The time of analysis was 15 minutes, and upto 5 samples could be analysed conveniently at a time. The average chemical yield was 72%. (T.I.)

  9. Drinking Water Consequences Tools. A Literature Review

    Energy Technology Data Exchange (ETDEWEB)

    Pasqualini, Donatella [Los Alamos National Lab. (LANL), Los Alamos, NM (United States)

    2016-05-12

    In support of the goals of Department of Homeland Security’s (DHS) National Protection and Programs Directorate and the Federal Emergency Management Agency, the DHS Office of Science and Technology is seeking to develop and/or modify consequence assessment tools to enable drinking water systems owner/operators to estimate the societal and economic consequences of drinking water disruption due to the threats and hazards. This work will expand the breadth of consequence estimation methods and tools using the best-available data describing water distribution infrastructure, owner/assetlevel economic losses, regional-scale economic activity, and health. In addition, this project will deploy the consequence methodology and capability within a Web-based platform. This report is intended to support DHS effort providing a review literature review of existing assessment tools of water and wastewater systems consequences to disruptions. The review includes tools that assess water systems resilience, vulnerability, and risk. This will help to understand gaps and limitations of these tools in order to plan for the development of the next-generation consequences tool for water and waste water systems disruption.

  10. UV disinfection in drinking water supplies.

    Science.gov (United States)

    Hoyer, O

    2000-01-01

    UV disinfection has become a practical and safely validatable disinfection procedure by specifying the requirements for testing and monitoring in DVGW standard W 294. A standardized biodosimetric testing procedure and monitoring with standardized UV sensors is introduced and successfully applied. On-line monitoring of irradiance can be counterchecked with handheld reference sensors and makes it possible that UV systems can be used for drinking water disinfection with the same level of confidence and safety as is conventional chemical disinfection.

  11. Removal of radium from drinking water

    International Nuclear Information System (INIS)

    Lauch, R.P.

    1992-08-01

    The report summarizes processes for removal of radium from drinking water. Ion exchange, including strong acid and weak acid resin, is discussed. Both processes remove better than 95 percent of the radium from the water. Weak acid ion exchange does not add sodium to the water. Calcium cation exchange removes radium and can be used when hardness removal is not necessary. Iron removal processes are discussed in relation to radium removal. Iron oxides remove much less than 20 percent of the radium from water under typical conditions. Manganese dioxide removes radium from water when competition for sorption sites and clogging of sites is reduced. Filter sand that is rinsed daily with dilute acid will remove radium from water. Manganese dioxide coated filter sorption removes radium but more capacity would be desirable. The radium selective complexer selectively removes radium with significant capacity if iron fouling is eliminated

  12. Parasites Associated with Sachet Drinking Water (Pure Water) in ...

    African Journals Online (AJOL)

    popularly called “Pure Water” in Nigeria), in Awka, capital of Anambra State, southeast Nigeria was conducted. This was in order to determine the safety and suitability of such water for human consumption. Sachet water is a major source of drinking ...

  13. Protecting health from metal exposures in drinking water.

    Science.gov (United States)

    Armour, Margaret-Ann

    2016-03-01

    Drinking water is essential to us as human beings. According to the World Health Organization "The quality of drinking-water is a powerful environmental determinant of health" (http://www.who.int/water_sanitation_health/dwq/en/), but clean drinking water is a precious commodity not always readily available. Surface and ground water are the major sources of drinking water. Both can be contaminated, surface water with bacteria while ground water frequently contains salts of metals that occur naturally or are introduced by human activity. This paper will briefly review the metallic salts found in drinking water in areas around the world, as well as list some of the methods used to reduce or remove them. It will then discuss our research on reducing the risk of pollution of drinking water by removal of metal ions from wastewater.

  14. [Revision of the drinking water regulations].

    Science.gov (United States)

    Hauswirth, S

    2011-11-01

    The revision the Drinking Water Regulations will come into effect on 01.11.2011. Surveillance authorities and owners of drinking water supply systems had hoped for simplifications and reductions because of the new arrangements. According to the official statement for the revision the legislature intended to create more clarity, consider new scientific findings, to change regulations that have not been proved to close regulatory gaps, to deregulate and to increase the high quality standards. A detailed examination of the regulation text, however, raises doubts. The new classification of water supply systems requires different modalities of registration, water analyses and official observation, which will complicate the work of the authorities. In particular, the implementation of requirements of registration and examination for the owners of commercial and publicly-operated large hot-water systems in accordance with DVGW Worksheet W 551 requires more effort. According to the estimated 30 000 cases of legionellosis in Germany the need for a check of such systems for Legionella, however, is not called into question. Furthermore, the development of sampling plans and the monitoring of mobile water supply systems requires more work for the health authorities. © Georg Thieme Verlag KG Stuttgart · New York.

  15. Drinking water quality of Sukkur municipal corporation

    International Nuclear Information System (INIS)

    Kandhar, I.A.; Ansari, A.K.

    2002-01-01

    SMC (Sukkur Municipal Corporation) supply the (filtered/settled) water for domestic purpose to the consumers, through intermittent water supply, from Phases I to IV. The water supply distribution network is underground and at most places pass parallel to sewerage lines. The grab sampling technique was followed for collecting representative samples. The official US-EPA and standard methods of water analysis have been used for drinking water quality analysis. DR/2000 spectrophotometer has been used for monitoring: Nitrates, Fluorides, Sulfates, Copper, Chromium, Iron and manganese. The trace metals Cr/sup 6/, Fe/sup 2+/ and other contaminants like; Turbidity and TSS (Total Suspended Solids) have been found higher than World Health Organization (WHO-1993) guideline values. (author)

  16. Toxicological relevance of emerging contaminants for drinking water quality

    OpenAIRE

    Schriks, M.; Heringa, M.B.; van der Kooij, M.M.E.; de Voogt, P.; van Wezel, A.P.

    2010-01-01

    The detection of many new compounds in surface water, groundwater and drinking water raises considerable public concern, especially when human health based guideline values are not available it is questioned if detected concentrations affect human health. In an attempt to address this question, we derived provisional drinking water guideline values for a selection of 50 emerging contaminants relevant for drinking water and the water cycle. For only 10 contaminants, statutory guideline values ...

  17. Microbiological and physicochemical quality of drinking water

    International Nuclear Information System (INIS)

    Chan, Chee Ling; Zalifah, M.K.; Norrakiah, A.S.

    2007-01-01

    This study was conducted on the water samples collected before and after filtration treatment was given. Five types of filtered drinking water (A1, B1, C1, D1 and E2) were chosen randomly from houses in Klang Valley for analyses. The purpose of this study was to determine the quality of filtered drinking water by looking into microbiological aspect and several physicochemical analyses such as turbidity, pH and total suspended solid (TSS). The microbiological analyses were performed to trace the presence of indicator organisms and pathogens such as Escherichia coli, Streptococcus faecalis and Pseudomonas aeruginosa. All of the water did not comply with the regulations of Food Act as consisted of more than 10 3 -10 4 cfu/ mL for total plate count. However, the total coliforms and E. coli were detected lower than 4 cfu/ mL and not exceeding the maximum limit of Food Act. While the presence of S. faecalis and P. aeruginosa were negative in all samples. The pH value was slightly acidic (pH -4 - 2.2 x 10 -3 mg/ L) and the turbidity for all the samples were recorded below 1 Nephelometric Turbidity units (NTU) thus, complying with the regulations. All the water samples that undergo the filtration system were fit to be consumed. (author)

  18. Drinking Water Quality Status and Contamination in Pakistan

    Directory of Open Access Journals (Sweden)

    M. K. Daud

    2017-01-01

    Full Text Available Due to alarming increase in population and rapid industrialization, drinking water quality is being deteriorated day by day in Pakistan. This review sums up the outcomes of various research studies conducted for drinking water quality status of different areas of Pakistan by taking into account the physicochemical properties of drinking water as well as the presence of various pathogenic microorganisms. About 20% of the whole population of Pakistan has access to safe drinking water. The remaining 80% of population is forced to use unsafe drinking water due to the scarcity of safe and healthy drinking water sources. The primary source of contamination is sewerage (fecal which is extensively discharged into drinking water system supplies. Secondary source of pollution is the disposal of toxic chemicals from industrial effluents, pesticides, and fertilizers from agriculture sources into the water bodies. Anthropogenic activities cause waterborne diseases that constitute about 80% of all diseases and are responsible for 33% of deaths. This review highlights the drinking water quality, contamination sources, sanitation situation, and effects of unsafe drinking water on humans. There is immediate need to take protective measures and treatment technologies to overcome unhygienic condition of drinking water supplies in different areas of Pakistan.

  19. Drinking Water Quality Status and Contamination in Pakistan

    Science.gov (United States)

    Nafees, Muhammad; Rizwan, Muhammad; Bajwa, Raees Ahmad; Shakoor, Muhammad Bilal; Arshad, Muhammad Umair; Chatha, Shahzad Ali Shahid; Deeba, Farah; Murad, Waheed; Malook, Ijaz

    2017-01-01

    Due to alarming increase in population and rapid industrialization, drinking water quality is being deteriorated day by day in Pakistan. This review sums up the outcomes of various research studies conducted for drinking water quality status of different areas of Pakistan by taking into account the physicochemical properties of drinking water as well as the presence of various pathogenic microorganisms. About 20% of the whole population of Pakistan has access to safe drinking water. The remaining 80% of population is forced to use unsafe drinking water due to the scarcity of safe and healthy drinking water sources. The primary source of contamination is sewerage (fecal) which is extensively discharged into drinking water system supplies. Secondary source of pollution is the disposal of toxic chemicals from industrial effluents, pesticides, and fertilizers from agriculture sources into the water bodies. Anthropogenic activities cause waterborne diseases that constitute about 80% of all diseases and are responsible for 33% of deaths. This review highlights the drinking water quality, contamination sources, sanitation situation, and effects of unsafe drinking water on humans. There is immediate need to take protective measures and treatment technologies to overcome unhygienic condition of drinking water supplies in different areas of Pakistan. PMID:28884130

  20. Ammonia pollution characteristics of centralized drinking water sources in China.

    Science.gov (United States)

    Fu, Qing; Zheng, Binghui; Zhao, Xingru; Wang, Lijing; Liu, Changming

    2012-01-01

    The characteristics of ammonia in drinking water sources in China were evaluated during 2005-2009. The spatial distribution and seasonal changes of ammonia in different types of drinking water sources of 22 provinces, 5 autonomous regions and 4 municipalities were investigated. The levels of ammonia in drinking water sources follow the order of river > lake/reservoir > groundwater. The levels of ammonia concentration in river sources gradually decreased from 2005 to 2008, while no obvious change was observed in the lakes/reservoirs and groundwater drinking water sources. The proportion of the type of drinking water sources is different in different regions. In river drinking water sources, the ammonia level was varied in different regions and changed seasonally. The highest value and wide range of annual ammonia was found in South East region, while the lowest value was found in Southwest region. In lake/reservoir drinking water sources, the ammonia levels were not varied obviously in different regions. In underground drinking water sources, the ammonia levels were varied obviously in different regions due to the geological permeability and the natural features of regions. In the drinking water sources with higher ammonia levels, there are enterprises and wastewater drainages in the protected areas of the drinking water sources.

  1. Arsenic removal in drinking water by reverse osmosis

    OpenAIRE

    Ahmad, Md. Fayej

    2012-01-01

    Arsenic is widely distributed in nature in the air, water and soil. Acute and chronic arsenic exposure by drinking water has been reported in many countries, especially Argentina, Bangladesh, India, Mexico, Mongolia, Thailand and Taiwan. There are many techniques used to remove arsenic from drinking water. Among them reverse osmosis is widely used. Therefore the purpose of this study is to find the conditions favorable for removal of arsenic from drinking water by using reverse osmosis ...

  2. Microbial quality of drinking water from groundtanks and tankers at ...

    African Journals Online (AJOL)

    Drinking water quality was investigated at source and corresponding point-of-use in 2 peri-urban areas receiving drinking water either by communal water tanker or by delivery directly from the distribution system to household-based groundtanks with taps. Water quality variables measured were heterotrophic bacteria, total ...

  3. Biological stability of drinking water : Controlling factors, methods, and challenges

    NARCIS (Netherlands)

    Prest, E.I.E.D.; Hammes, F.; Van Loosdrecht, M.C.M.; Vrouwenvelder, J.S.

    2016-01-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and

  4. 30 CFR 71.600 - Drinking water; general.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; general. 71.600 Section 71.600 Mineral Resources MINE SAFETY AND HEALTH ADMINISTRATION, DEPARTMENT OF LABOR COAL MINE SAFETY AND HEALTH... Water § 71.600 Drinking water; general. An adequate supply of potable water shall be provided for...

  5. Drinking water purification in the Czech Republic and worldwide

    International Nuclear Information System (INIS)

    Krmela, Jan; Beckova, Vera; Vlcek, Jaroslav; Marhol, Milan

    2012-06-01

    The report is structured as follows: (i) Legislative (hygienic) requirements for technologies applied to drinking water purification with focus on uranium elimination; (ii) Technological drinking water treatment processes (settling, filtration, precipitation, acidification, iron and manganese removal) ; (iii) State Office for Nuclear Safety requirements for the operation of facilities to separate uranium from drinking water and for the handling of saturated ionexes from such facilities; (iv) Material requirements for the operation of ionex filters serving to separate uranium from drinking water; (v) Effect of enhanced uranium concentrations in drinking waters on human body; (vi) Uranium speciation in ground waters; (vii) Brief description of technologies which are used worldwide for uranium removal; (viii) Technologies which are usable and are used in the Czech Republic for drinking water purification from uranium; (ix) Inorganic and organic ion exchangers and sorbents. (P.A.)

  6. Genotoxicity of Swimming Pool Water and Carcinogenicity of Drinking Water

    Science.gov (United States)

    Among the 11 disinfection by-products (DBPs) in drinking water that are regulated by the U.S. EPA, (a) 2 DBPs (chloroaceticacid and chlorite) are not carcinogenic-in either of2 species; (b) chlorite is not carcinogenic in 3 rodent assays and has never been tested for genotoxicity...

  7. Genotoxicity of Swimming Pool Water and Carcinogenicity of Drinking Water**

    Science.gov (United States)

    Among the 11 disinfection by-products (DBPs) in drinking water that are regulated by the U.S. EPA, (a) 2 DBPs (chloroaceticacid and chlorite) are not carcinogenic-in either of2 species; (b) chlorite is not carcinogenic in 3 rodent assays and has never been tested for genotoxicity...

  8. Polyelectrolyte determination in drinking water | Majam | Water SA

    African Journals Online (AJOL)

    Chemical contaminants that occur in drinking water are not usually associated with acute health effects when compared to microbial contaminants and are usually given a lower priority. Those that are of concern have cumulative toxic properties such as metals and substances that are carcinogenic. Some of these potentially ...

  9. Drinking cholera: salinity levels and palatability of drinking water in coastal Bangladesh.

    Science.gov (United States)

    Grant, Stephen Lawrence; Tamason, Charlotte Crim; Hoque, Bilqis Amin; Jensen, Peter Kjaer Mackie

    2015-04-01

    To measure the salinity levels of common water sources in coastal Bangladesh and explore perceptions of water palatability among the local population to investigate the plausibility of linking cholera outbreaks in Bangladesh with ingestion of saline-rich cholera-infected river water. Hundred participants took part in a taste-testing experiment of water with varying levels of salinity. Salinity measurements were taken of both drinking and non-drinking water sources. Informal group discussions were conducted to gain an in-depth understanding of water sources and water uses. Salinity levels of non-drinking water sources suggest that the conditions for Vibrio cholerae survival exist 7-8 days within the local aquatic environment. However, 96% of participants in the taste-testing experiment reported that they would never drink water with salinity levels that would be conducive to V. cholerae survival. Furthermore, salinity levels of participant's drinking water sources were all well below the levels required for optimal survival of V. cholerae. Respondents explained that they preferred less salty and more aesthetically pleasing drinking water. Theoretically, V. cholerae can survive in the river systems in Bangladesh; however, water sources which have been contaminated with river water are avoided as potential drinking water sources. Furthermore, there are no physical connecting points between the river system and drinking water sources among the study population, indicating that the primary driver for cholera cases in Bangladesh is likely not through the contamination of saline-rich river water into drinking water sources. © 2015 John Wiley & Sons Ltd.

  10. Iron and manganese removal from drinking water

    Directory of Open Access Journals (Sweden)

    Daniela-Elena Pascu

    2016-04-01

    Full Text Available The purpose of the present study is to find a suitable method for removal of iron and manganese from ground water, considering bothlocal economical and environmental aspects. Ground water is a highly important source of drinking water in Romania. Ground water is naturally pure from bacteria at a 25 m depth or more. However, solved metals may occur and if the levels are too high, the water is not drinkable. Different processes, such as electrochemical and combined electrochemical-adsorption methods have been applied to determine metals content in accordance to reports of National Water Agency from Romania (ANAR. Every water source contains dissolved or particulate compounds. The concentrations of these compounds can affect health, productivity, compliance requirements, or serviceability and cannot be economically removed by conventional filtration means. In this study, we made a comparison between the electrochemical and adsorption methods (using membranes. Both methods have been used to evaluate the efficiency of iron and manganese removal at various times and temperatures. We used two membrane types: composite and cellulose, respectively. Different approaches, including lowering the initial current density and increasing the initial pH were applied. Reaction kinetics was achieved using mathematical models: Jura and Temkin.

  11. Chlorinated drinking water for lightweight laying hens

    Directory of Open Access Journals (Sweden)

    A.F. Schneider

    Full Text Available ABSTRACT The study aimed to evaluate the effect of different levels of chlorine in drinking water of laying hens on zootechnical performance, eggs shell quality, hemogasometry levels and calcium content in tibia. 144 Hy-Line laying hens, 61 weeks old, were used distributed in 24 metabolism cages. They were subjected to water diets, for a period of 28 days, using sodium hypochlorite as a chlorine source in order to obtain the following concentrations: 5ppm (control, 20ppm, 50ppm, and 100ppm. Their performance was evaluated through water consumption, feed intake, egg production and weight, egg mass, feed conversion. Shell quality was measured by specific gravity. At the end of the experiment, arterial blood was collected for blood gas level assessment and a poultry of each replicate was sacrificed to obtain tibia and calcium content measurement. There was a water consumption reduction from 20ppm of chlorine and feed intake reduction in poultry receiving water with 100ppm of chlorine. The regression analysis showed that the higher the level of chlorine in water, the higher the reduction in consumption. There were no differences in egg production and weight, egg mass, feed conversion, specific gravity, tibia calcium content, and hemogasometry levels (hydrogenionic potential, carbon dioxide partial pressure, oxygen partial pressure, sodium, potassium, chloride, bicarbonate, carbon dioxide total concentration, anion gap and oxygen saturation. The use of levels above 5ppm of chlorine is not recommended in the water of lightweight laying hens.

  12. Drinking water treatment plant costs and source water quality: An updated case study (2013-2016)

    Science.gov (United States)

    Watershed protection can play an important role in producing safe drinking water. However, many municipalities and drinking water treatment plants (DWTPs) lack the information on the potential benefits of watershed protection as an approach to improving source water quality. This...

  13. Manganese deposition in drinking water distribution systems.

    Science.gov (United States)

    Gerke, Tammie L; Little, Brenda J; Barry Maynard, J

    2016-01-15

    This study provides a physicochemical assessment of manganese deposits on brass and lead components from two fully operational drinking water distributions systems. One of the systems was maintained with chlorine; the other, with secondary chloramine disinfection. Synchrotron-based in-situ micro X-ray adsorption near edge structure was used to assess the mineralogy. In-situ micro X-ray fluorescence mapping was used to demonstrate the spatial relationships between manganese and potentially toxic adsorbed metal ions. The Mn deposits ranged in thickness from 0.01 to 400 μm. They were composed primarily of Mn oxides/oxhydroxides, birnessite (Mn(3+) and Mn(4+)) and hollandite (Mn(2+) and Mn(4+)), and a Mn silicate, braunite (Mn(2+) and Mn(4+)), in varying proportions. Iron, chromium, and strontium, in addition to the alloying elements lead and copper, were co-located within manganese deposits. With the exception of iron, all are related to specific health issues and are of concern to the U.S. Environmental Protection Agency (U.S. EPA). The specific properties of Mn deposits, i.e., adsorption of metals ions, oxidation of metal ions and resuspension are discussed with respect to their influence on drinking water quality. Copyright © 2015 Elsevier B.V. All rights reserved.

  14. Chemical safety of food and drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Younes, M; Heijden, C.A. van der [WHO European Centre for Environment and Health, Bilthoven (Netherlands)

    1992-07-01

    Food and drinking water are major sources of human exposure to a large number of chemicals added intentionally for technological reasons or present unintentionally due to contamination. On the other hand, there is a public demand for an essentially risk-free supply of food and drinking water. The concern over the presence of chemicals in the human diet received further emphasis through the development of toxicological and analytical methodology with increased sensitivity over the years. In order to minimize the potential health hazards to the consumers, standards have been established which indicate levels of consumption that are - according to scientific evidence - considered safe and which, consequently, permit control measures to be taken. In this context, public perception of a particular risk, may not always be in line with what might be considered a 'real' risk. Thus, while in the public opinion risk associated with smoking or over-nutrition might be accepted or underestimated, certain food chemical related risks may not be accepted and are sometimes perceived as alarmingly high.

  15. Chemical safety of food and drinking water

    International Nuclear Information System (INIS)

    Younes, M.; Heijden, C.A. van der

    1992-01-01

    Food and drinking water are major sources of human exposure to a large number of chemicals added intentionally for technological reasons or present unintentionally due to contamination. On the other hand, there is a public demand for an essentially risk-free supply of food and drinking water. The concern over the presence of chemicals in the human diet received further emphasis through the development of toxicological and analytical methodology with increased sensitivity over the years. In order to minimize the potential health hazards to the consumers, standards have been established which indicate levels of consumption that are - according to scientific evidence - considered safe and which, consequently, permit control measures to be taken. In this context, public perception of a particular risk, may not always be in line with what might be considered a 'real' risk. Thus, while in the public opinion risk associated with smoking or over-nutrition might be accepted or underestimated, certain food chemical related risks may not be accepted and are sometimes perceived as alarmingly high

  16. High enteric bacterial contamination of drinking water in Jigjiga city ...

    African Journals Online (AJOL)

    unhcc

    Key words: Contamination, drinking water, households, enteric bacteria, Jigjiga. Introduction. Water safety ... regular sanitary checks for un-chlorinated water (9). Because of this ... 238, considering 5% non-response rate. All kebeles have.

  17. Assessment of drinking water quality using principal component ...

    African Journals Online (AJOL)

    Assessment of drinking water quality using principal component analysis and partial least square discriminant analysis: a case study at water treatment plants, ... water and to detect the source of pollution for the most revealing parameters.

  18. Trends in Drinking Water Nitrate Violations Across the United States

    Science.gov (United States)

    Drinking water maximum contaminant levels (MCL) are established by the U.S. EPA in order to protect human health. Since 1975, public water suppliers across the U.S. have reported violations of the MCL to the national Safe Drinking Water Information System (SDWIS). Nitrate is on...

  19. 76 FR 7762 - Drinking Water: Regulatory Determination on Perchlorate

    Science.gov (United States)

    2011-02-11

    ...-9262-8] RIN 2040-AF08 Drinking Water: Regulatory Determination on Perchlorate AGENCY: Environmental...'s) regulatory determination for perchlorate in accordance with the Safe Drinking Water Act (SDWA... substantial likelihood that perchlorate will occur in public water systems with a frequency and at levels of...

  20. 30 CFR 75.1718-1 - Drinking water; quality.

    Science.gov (United States)

    2010-07-01

    ... 30 Mineral Resources 1 2010-07-01 2010-07-01 false Drinking water; quality. 75.1718-1 Section 75... AND HEALTH MANDATORY SAFETY STANDARDS-UNDERGROUND COAL MINES Miscellaneous § 75.1718-1 Drinking water; quality. (a) Potable water provided in accordance with the provisions of § 75.1718 shall meet the...

  1. Start-up of a drinking water biofilter

    DEFF Research Database (Denmark)

    Ramsay, Loren; Søborg, Ditte; Breda, Inês Lousinha Ribeiro

    When virgin filter media is placed in drinking water biofilters, a start-up period of some months typically ensues. During this period, the necessary inorganic coating and bacterial community are established on the filter medium, after which the treated water complies with drinking water criteria...

  2. Drinking water distribution systems: assessing and reducing risks

    National Research Council Canada - National Science Library

    Committee on Public Water Supply Distribution Systems: Assessing and Reducing Risks, National Research Council

    2006-01-01

    .... Distribution systems -- consisting of pipes, pumps, valves, storage tanks, reservoirs, meters, fittings, and other hydraulic appurtenances -- carry drinking water from a centralized treatment plant...

  3. REMOVAL OF HEXAVALENT CHROMIUM FROM DRINKING WATER

    Directory of Open Access Journals (Sweden)

    A. R. Asgari ، F. Vaezi ، S. Nasseri ، O. Dördelmann ، A. H. Mahvi ، E. Dehghani Fard

    2008-10-01

    Full Text Available Removal of chromium can be accomplished by various methods but none of them is cost-effective in meeting drinking water standards. For this study, granular ferric hydroxide was used as adsorbent for removal of hexavalent chromium. Besides, the effects of changing contact time, pH and concentrations of competitive anions were determined for different amounts of granular ferric hydroxide. It was found that granular ferric hydroxide has a high capacity for adsorption of hexavalent chromium from water at pH≤7 and in 90 min contact time. Maximum adsorption capacity was determined to be 0.788 mg Cr+6/g granular ferric hydroxide. Although relatively good adsorption of sulfate and chloride had been specified in this study, the interfering effects of these two anions had not been detected in concentrations of 200 and 400 mg/L. The absorbability of hexavalent chromium by granular ferric hydroxide could be expressed by Freundlich isotherm with R2>0.968. However, the disadvantage was that the iron concentration in water was increased by the granular ferric hydroxide. Nevertheless, granular ferric hydroxide is a promising adsorbent for chromium removal, even in the presence of other interfering compounds, because granular ferric hydroxide treatment can easily be accomplished and removal of excess iron is a simple practice for conventional water treatment plants. Thus, this method could be regarded as a safe and convenient solution to the problem of chromium-polluted water resources.

  4. Vulnerability of drinking water supplies to engineered nanoparticles.

    Science.gov (United States)

    Troester, Martin; Brauch, Heinz-Juergen; Hofmann, Thilo

    2016-06-01

    The production and use of engineered nanoparticles (ENPs) inevitably leads to their release into aquatic environments, with the quantities involved expected to increase significantly in the future. Concerns therefore arise over the possibility that ENPs might pose a threat to drinking water supplies. Investigations into the vulnerability of drinking water supplies to ENPs are hampered by the absence of suitable analytical methods that are capable of detecting and quantifiying ENPs in complex aqueous matrices. Analytical data concerning the presence of ENPs in drinking water supplies is therefore scarce. The eventual fate of ENPs in the natural environment and in processes that are important for drinking water production are currently being investigated through laboratory based-experiments and modelling. Although the information obtained from these studies may not, as yet, be sufficient to allow comprehensive assessment of the complete life-cycle of ENPs, it does provide a valuable starting point for predicting the significance of ENPs to drinking water supplies. This review therefore addresses the vulnerability of drinking water supplies to ENPs. The risk of ENPs entering drinking water is discussed and predicted for drinking water produced from groundwater and from surface water. Our evaluation is based on reviewing published data concerning ENP production amounts and release patterns, the occurrence and behavior of ENPs in aquatic systems relevant for drinking water supply and ENP removability in drinking water purification processes. Quantitative predictions are made based on realistic high-input case scenarios. The results of our synthesis of current knowledge suggest that the risk probability of ENPs being present in surface water resources is generally limited, but that particular local conditions may increase the probability of raw water contamination by ENPs. Drinking water extracted from porous media aquifers are not generally considered to be prone to ENP

  5. MAGNESIUM, DRINKING WATER HARDNESS AND CARDIOVASCULAR DISEASE

    Directory of Open Access Journals (Sweden)

    Dragana Nikic

    2006-01-01

    Full Text Available Many different countries suggest and justify an integrated laboratory and epidemiological research program with an aim to reject or accept the magnesium – CVD (cardiovascular disease hypothesis. The studies shown in this paper that have investigated the relationship between water hardness, especially magnesium and CVD indicate that, even though there has been an ongoing research for nearly half a century (1957-2004, it has not been completed yet. Different study designs (obductional, clinical, ecological, case-control and cohort restrict an adequate comparison of their results as well as the deduction of results applicable on each territorial level.The majority of researchers around the world, using populational and individual studies, have found an inverse (protective association between mortality and morbidity from CVD and the increase in water hardness, especially the increase in the concentration of magnesium. The most frequent benefit of the water with an optimal mineral composition is the reduction of mortality from ischemic heart disease.It was suggested that Mg from water is a supplementary source of Mg of high biological value, because magnesium from water is absorbed around 30% better than Mg in a diet. The vast majority of studies consider lower concentrations of Mg in the water, in the range of 10% of the total daily intake of Mg.Future research efforts must give better answers to low Mg concentrations in the drinking water, before any concrete recommendations are given to the public. Moreover, the researchers must also determine which chemical form of Mg is most easily absorbed and has the greatest impact.Additional research is necessary in order to further investigate the interrelation between different water and food components as well as individual risk factors in the pathogenesis of CVD.

  6. [The EU drinking water recommendations: objectives and perspectives].

    Science.gov (United States)

    Blöch, H

    2011-12-01

    Protection of our drinking water resources and provision of safe drinking water are key requirements of modern water management and health policy. Microbiological and chemical quality standards have been established in the EU water policy since 1980, and are now complemented by a comprehensive protection of water as a resource. This contribution reflects a presentation at the scientific conference of the Federal Associations of Physicians and Dentists within the Public Health Service in May 2011 and provides an overview on objectives and challenges for drinking water protection at the European level. © Georg Thieme Verlag KG Stuttgart · New York.

  7. Biological stability in drinking water distribution systems : A novel approach for systematic microbial water quality monitoring

    NARCIS (Netherlands)

    Prest, E.I.E.D.

    2015-01-01

    Challenges to achieve biological stability in drinking water distribution systems Drinking water is distributed from the treatment facility to consumers through extended man-made piping systems. The World Health Organization drinking water guidelines (2006) stated that “Water entering the

  8. Managing peatland vegetation for drinking water treatment.

    Science.gov (United States)

    Ritson, Jonathan P; Bell, Michael; Brazier, Richard E; Grand-Clement, Emilie; Graham, Nigel J D; Freeman, Chris; Smith, David; Templeton, Michael R; Clark, Joanna M

    2016-11-18

    Peatland ecosystem services include drinking water provision, flood mitigation, habitat provision and carbon sequestration. Dissolved organic carbon (DOC) removal is a key treatment process for the supply of potable water downstream from peat-dominated catchments. A transition from peat-forming Sphagnum moss to vascular plants has been observed in peatlands degraded by (a) land management, (b) atmospheric deposition and (c) climate change. Here within we show that the presence of vascular plants with higher annual above-ground biomass production leads to a seasonal addition of labile plant material into the peatland ecosystem as litter recalcitrance is lower. The net effect will be a smaller litter carbon pool due to higher rates of decomposition, and a greater seasonal pattern of DOC flux. Conventional water treatment involving coagulation-flocculation-sedimentation may be impeded by vascular plant-derived DOC. It has been shown that vascular plant-derived DOC is more difficult to remove via these methods than DOC derived from Sphagnum, whilst also being less susceptible to microbial mineralisation before reaching the treatment works. These results provide evidence that practices aimed at re-establishing Sphagnum moss on degraded peatlands could reduce costs and improve efficacy at water treatment works, offering an alternative to 'end-of-pipe' solutions through management of ecosystem service provision.

  9. Safe drinking water act: Amendments, regulations and standards

    International Nuclear Information System (INIS)

    Calabrese, E.J.; Gilbert, C.E.; Pastides, H.

    1989-01-01

    This book approaches the topic of safe drinking water by communicating how the EPA has responded to the mandates of Congress. Chapter 1 summarizes what is and will be involved in achieving safe drinking water. Chapter 2 describes the historical development of drinking water regulations. Chapter 3 summarizes the directives of the Safe Drinking Water Act Amendments of 1986. Chapters 4 through 9 discuss each phase of the regulatory program in turn. Specific problems associated with volatile organic chemicals, synthetic organics, inorganic chemicals, and microbiological contaminants are assessed in Chapter 4 and 5. The unique characteristics of radionuclides and their regulation are treated in Chapter 6. The disinfection process and its resultant disinfection by-products are presented in Chapter 7. The contaminant selection process and the additional contaminants to be regulated by 1989 and 1991 and in future years are discussed in Chapters 8 and 9. EPA's Office of Drinking Water's Health Advisory Program is explained in Chapter 10. The record of public water system compliance with the primary drinking water regulations is detailed in Chapter 11. Chapter 12 offers a nongovernmental perspective on the general quality of drinking water and how this is affected by a wide range of drinking water treatment technologies. Separate abstracts are processed for 5 chapters in this book for inclusion in the appropriate data bases

  10. Mapping of tritium in drinking water from various Indian states

    International Nuclear Information System (INIS)

    Shah, Chirag A.; Baburajan, A.; Ravi, P.M.; Tripathi, R.M.

    2015-01-01

    The tritium in fresh water used for drinking purpose across five state of India was analyzed for tritium activity. The tritium data obtained were compared with the monitoring data of tritium in drinking water sources at Tarapur site, which houses a number of nuclear facilities. It is observed that the tritium activity in the water sample from various out station locations were in the range of < 0.48 to 1.33 Bq/l. The tritium value obtained in the drinking water sources at Tarapur was found to be in the range of 0.91 to 3.10 Bq/l. The monitoring of tritium in drinking water from Tarapur and from various out station location indicate that the level is negligible compared to the USEPA limit of 10000 Bq/l and the contribution of operation nuclear facilities to the tritium activity in drinking water source at Tarapur is insignificant. (author)

  11. Management of source and drinking-water quality in Pakistan.

    Science.gov (United States)

    Aziz, J A

    2005-01-01

    Drinking-water quality in both urban and rural areas of Pakistan is not being managed properly. Results of various investigations provide evidence that most of the drinking-water supplies are faecally contaminated. At places groundwater quality is deteriorating due to the naturally occurring subsoil contaminants or to anthropogenic activities. The poor bacteriological quality of drinking-water has frequently resulted in high incidence of waterborne diseases while subsoil contaminants have caused other ailments to consumers. This paper presents a detailed review of drinking-water quality in the country and the consequent health impacts. It identifies various factors contributing to poor water quality and proposes key actions required to ensure safe drinking-water supplies to consumers.

  12. Occurrence of neonicotinoid insecticides in finished drinking water and fate during drinking water treatment

    Science.gov (United States)

    Klarich, Kathryn L.; Pflug, Nicholas C.; DeWald, Eden M.; Hladik, Michelle L.; Kolpin, Dana W.; Cwiertny, David M.; LeFevre, Gergory H.

    2017-01-01

    Neonicotinoid insecticides are widespread in surface waters across the agriculturally-intensive Midwestern US. We report for the first time the presence of three neonicotinoids in finished drinking water and demonstrate their general persistence during conventional water treatment. Periodic tap water grab samples were collected at the University of Iowa over seven weeks in 2016 (May-July) after maize/soy planting. Clothianidin, imidacloprid, and thiamethoxam were ubiquitously detected in finished water samples and ranged from 0.24-57.3 ng/L. Samples collected along the University of Iowa treatment train indicate no apparent removal of clothianidin and imidacloprid, with modest thiamethoxam removal (~50%). In contrast, the concentrations of all neonicotinoids were substantially lower in the Iowa City treatment facility finished water using granular activated carbon (GAC) filtration. Batch experiments investigated potential losses. Thiamethoxam losses are due to base-catalyzed hydrolysis at high pH conditions during lime softening. GAC rapidly and nearly completely removed all three neonicotinoids. Clothianidin is susceptible to reaction with free chlorine and may undergo at least partial transformation during chlorination. Our work provides new insights into the persistence of neonicotinoids and their potential for transformation during water treatment and distribution, while also identifying GAC as an effective management tool to lower neonicotinoid concentrations in finished drinking water.

  13. Effect of sunlight, transport and storage vessels on drinking water ...

    African Journals Online (AJOL)

    Effect of sunlight, transport and storage vessels on drinking water quality in rural Ghana. ... on drinking water quality in rural Ghana. K Obiri-Danso, E Amevor, LA Andoh, K Jones ... Full Text: EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT

  14. TAPWAT: Definition structure and applications for modelling drinking water treatment

    NARCIS (Netherlands)

    Versteegh JFM; Gaalen FW van; Rietveld LC; Evers EG; Aldenberg TA; Cleij P; Technische Universiteit Delft; LWD

    2001-01-01

    The 'Tool for the Analysis of the Production of drinking WATer' (TAPWAT) model has been developed for describing drinking-water quality in integral studies in the context of the Environmental Policy Assessment of the RIVM. The model consists of modules that represent individual steps in a treatment

  15. Reducing Lead in Drinking Water: A Manual for Minnesota's Schools.

    Science.gov (United States)

    Minnesota State Dept. of Health, St. Paul.

    This manual was designed to assist Minnesota's schools in minimizing the consumption of lead in drinking water by students and staff. It offers step-by-step instructions for testing and reducing lead in drinking water. The manual answers: Why is lead a health concern? How are children exposed to lead? Why is lead a special concern for schools? How…

  16. Analysis of phthalate esters contamination in drinking water samples ...

    African Journals Online (AJOL)

    The optimum condition method was successfully applied to the analysis of phthalate esters contamination in bottled drinking water samples. The concentration of DMP, DEP and DBP in drinking water samples were below allowable levels, while the DEHP concentration in three samples was found to be greater than the ...

  17. Studies on Disinfection By-Products and Drinking Water

    Science.gov (United States)

    Rostad, Colleen E.

    2007-01-01

    Drinking water is disinfected with chemicals to remove pathogens, such as Giardia and Cryptosproridium, and prevent waterborne diseases such as cholera and typhoid. During disinfection, by-products are formed at trace concentrations. Because some of these by-products are suspected carcinogens, drinking water utilities must maintain the effectiveness of the disinfection process while minimizing the formation of by-products.

  18. Dissolved nitrogen in drinking water resources of farming ...

    African Journals Online (AJOL)

    Dissolved nitrogen in drinking water resources of farming communities in Ghana. ... African Journal of Environmental Science and Technology ... Concentrations of these potentially toxic substances were below WHO acceptable limits for surface and groundwaters, indicating these water resources appear safe for drinking ...

  19. Trends in Nitrate Drinking Water Violations Across the US

    Science.gov (United States)

    Background/Question/Methods Safe drinking water is essential for the health and well-being of humans and life on Earth. Previous studies have shown that groundwater and other sources of drinking water can be contaminated with nitrate above the 10 mg nitrate-N L-1 maximum contami...

  20. Physico-Chemical Quality Of Drinking Water At Mushait, Aseer ...

    African Journals Online (AJOL)

    The physico-chemical quality study of different drinking water sources used in Khamis Mushait, southwestern, Saudi Arabia (SA) has been studied to evaluate their suitability for potable purposes. A total of 62 drinking water samples were collected randomly from bottled, desalinated and groundwater located around the ...

  1. Bacteriological and Physicochemical Quality of Drinking Water and ...

    African Journals Online (AJOL)

    BACKGROUND: Lack of safe drinking water, basic sanitation, and hygienic practices are associated with high morbidity and mortality from excreta related diseases. The aims of this study were to determine the bacteriological and physico-chemical quality of drinking water and investigate the hygiene and sanitation practices ...

  2. Small Drinking Water Systems Communication and Outreach Highlights

    Science.gov (United States)

    As part of our small drinking water systems efforts, this poster highlights several communications and outreach highlights that EPA's Office of Research and Development and Office of Water have been undertaking in collaboration with states and the Association of State Drinking Wa...

  3. An environmental assessment of United States drinking water watersheds

    Science.gov (United States)

    James Wickham; Timothy Wade; Kurt Riitters

    2011-01-01

    Abstract There is an emerging recognition that natural lands and their conservation are important elements of a sustainable drinking water infrastructure. We conducted a national, watershed-level environmental assessment of 5,265 drinking water watersheds using data on land cover, hydrography and conservation status. Approximately 78% of the conterminous United States...

  4. 21 CFR 520.2240a - Sulfaethoxypyridazine drinking water.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 6 2010-04-01 2010-04-01 false Sulfaethoxypyridazine drinking water. 520.2240a Section 520.2240a Food and Drugs FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES... Sulfaethoxypyridazine drinking water. (a) Chemical name. N′-(6-Ethoxy-3-pyridazinyl) sulfanilamide. (b) Specifications...

  5. Hydraulic modelling of drinking water treatment plant operations

    NARCIS (Netherlands)

    Worm, G.I.M.; Mesman, G.A.M.; Van Schagen, K.M.; Borger, K.J.; Rietveld, L.C.

    2009-01-01

    The flow through a unit of a drinking water treatment plant is one of the most important parameters in terms of a unit's effectiveness. In the present paper, a new EPAnet library is presented with the typical hydraulic elements for drinking water treatment processes well abstraction, rapid sand

  6. Concentration of Heavy Metals in Drinking Water from Urban Areas ...

    African Journals Online (AJOL)

    Bheema

    drinking water treatment practices in the areas, which in turn have important human health implications. This study, therefore, recommends the government and other responsible authorities to take appropriate corrective measures. Key words: Drinking water quality, Heavy metals, Maximum admissible limit, World health.

  7. Meeting drinking water and sanitation targets of MDGs. Water use & competition in sub-Saharan Africa

    NARCIS (Netherlands)

    Hoek van der, Marjolijn

    2006-01-01

    Access to safe drinking water and improved sanitation is of vital importance for human beings. Improving the access to safe drinking water and improved sanitation in developing countries is therefore one of the Millennium Development Goals (MDGs) to be me

  8. High enteric bacterial contamination of drinking water in Jigjiga city ...

    African Journals Online (AJOL)

    Both simple random and convenient sampling techniques were applied to select 238 households to assess water handling and hygienic practices, and 125 water samples to assess bacteriological quality of drinking water respectively. The water samples were collected from household water container, pipeline, water ...

  9. Drinking Water Quality in Hospitals and Other Buildings

    Science.gov (United States)

    Drinking water quality entering large buildings is generally adequately controlled by the water utility, but localized problems may occur within building or “premise” plumbing. Particular concerns are loss of disinfectant residual and temperature variability, which may enhance pa...

  10. Arsenic in Drinking Water-A Global Environmental Problem

    Science.gov (United States)

    Wang, Joanna Shaofen; Wai, Chien M.

    2004-01-01

    Information on the worldwide occurrence of groundwater pollution by arsenic, the ensuing health hazards, and the debatable government regulations of arsenic in drinking water, is presented. Diagnostic identification of arsenic, and methods to eliminate it from water are also discussed.

  11. Why Drinking Water Is the Way to Go

    Science.gov (United States)

    ... of excess water. When your pee is very dark yellow, it's holding on to water, so it's probably time to drink up. You can help ... Visit the Nemours Web site. Note: All information on KidsHealth® is for ...

  12. Effect of bromine and iodine in drinking water on production ...

    African Journals Online (AJOL)

    jannes

    Different treatments of Br, irrespective of I, decreased water and feed intake significantly. The interaction .... Treatments administered through the drinking water from Days 1 to 42 were: T0 (Control) = 0 ..... Hygienic substantiation of permissible ...

  13. Biological treatment of drinking water by chitosan based ...

    African Journals Online (AJOL)

    ABI

    2015-03-18

    Mar 18, 2015 ... method. A membrane filtration technique is used for the treatment of water to remove or kill ... The characterization of synthesized nanoparticles was done by dynamic ... water and just 3% is available for drinking, agriculture,.

  14. Time-Of-Travel Tool Protects Drinking Water

    Science.gov (United States)

    The Lower Susquehanna Source Water Protection (SWP) Partnership utilizes the Incident Command Tool for Drinking Water Protection (ICWater) to support the Pennsylvania Department of Environmental Protection (PADEP) with real-time spill tracking information.

  15. Spectrophotometric determination of fluoride in drinking water using ...

    African Journals Online (AJOL)

    2011-03-14

    Mar 14, 2011 ... Fluoride (F-) occurs in almost all waters from trace to high con- centration ... in drinking water can give rise to a number of adverse effects. (WHO ..... amended activated alumina granules. Chem. ... coal in Southwestern China.

  16. ATP measurements for monitoring microbial drinking water quality

    DEFF Research Database (Denmark)

    Vang, Óluva Karin

    Current standard methods for surveillance of microbial drinking water quality are culture based, which are laborious and time-consuming, where results not are available before one to three days after sampling. This means that the water may have been consumed before results on deteriorated water....... The overall aim of this PhD study was to investigate various methodological features of the ATP assay for a potential implementation on a sensor platform as a real-time parameter for continuous on-line monitoring of microbial drinking water quality. Commercial reagents are commonly used to determine ATP......, microbial quality in distributed water, detection of aftergrowth, biofilm formation etc. This PhD project demonstrated that ATP levels are relatively low and fairly stable in drinking water without chlorine residual despite different sampling locations, different drinking water systems and time of year...

  17. Assessment of quality of drinking water in Amasaman, Accra (Ghana)

    International Nuclear Information System (INIS)

    Quarcoo, G.; Hodgson, I. O. A.; Ampofo, J. A.; Cobbina, S. J.; Koku, J. E.

    2014-01-01

    The physico-chemical and microbial quality attributes of untreated water samples from hand dug wells and treated water delivered by tankers (mobile services) were assessed to determine the susceptibility of Amasaman community to water borne diseases. The physico-chemical parameters of all the water sources for domestic use were within the World Health Organization (WHO) drinking water guidelines and Ghana Standards (GS), with the exception of turbidity and colour which showed higher values for the well waters. With respect to the microbial quality, the waters from the hand-dug wells and tanker services showed presence of both total and faecal coliforms, at levels higher than WHO and GS values of zero counts per 100 mL for drinking water. The poor microbial quality (presence of coliform bacteria) of all the water samples suggested susceptibility and exposure of the community to waterborne diseases on continuously drinking the available water. (au)

  18. An assessment of drinking-water quality post-Haiyan.

    Science.gov (United States)

    Magtibay, Bonifacio; Anarna, Maria Sonabel; Fernando, Arturo

    2015-01-01

    Access to safe drinking-water is one of the most important public health concerns in an emergency setting. This descriptive study reports on an assessment of water quality in drinking-water supply systems in areas affected by Typhoon Haiyan immediately following and 10 months after the typhoon. Water quality testing and risk assessments of the drinking-water systems were conducted three weeks and 10 months post-Haiyan. Portable test kits were used to determine the presence of Escherichia coli and the level of residual chlorine in water samples. The level of risk was fed back to the water operators for their action. Of the 121 water samples collected three weeks post-Haiyan, 44% were contaminated, while 65% (244/373) of samples were found positive for E. coli 10 months post-Haiyan. For the three components of drinking-water systems - source, storage and distribution - the proportions of contaminated systems were 70%, 67% and 57%, respectively, 10 months after Haiyan. Vulnerability to faecal contamination was attributed to weak water safety programmes in the drinking-water supply systems. Poor water quality can be prevented or reduced by developing and implementing a water safety plan for the systems. This, in turn, will help prevent waterborne disease outbreaks caused by contaminated water post-disaster.

  19. Does calcium in drinking water modify the association between nitrate in drinking water and risk of death from colon cancer?

    Science.gov (United States)

    Chiu, Hui-Fen; Tsai, Shang-Shyue; Chen, Pei-Shih; Wu, Trong-Neng; Yang, Chun-Yuh

    2011-09-01

    The objective of this study was to explore whether calcium (Ca) levels in drinking water modified the effects of nitrate on colon cancer risk. A matched case-control study was used to investigate the relationship between the risk of death from colon cancer and exposure to nitrate in drinking water in Taiwan. All colon cancer deaths of Taiwan residents from 2003 through 2007 were obtained from the Bureau of Vital Statistics of the Taiwan Provincial Department of Health. Controls were deaths from other causes and were pair-matched to the cases by gender, year of birth and year of death. Information on the levels of nitrate-nitrogen (NO(3)-N) and Ca in drinking water have been collected from Taiwan Water Supply Corporation (TWSC). The municipality of residence for cases and controls was assumed to be the source of the subject's NO(3)-N and Ca exposure via drinking water. We observed evidence of an interaction between drinking water NO(3)-N and Ca intake via drinking water. This is the first study to report effect modification by Ca intake from drinking water on the association between NO(3)-N exposure and risk of colon cancer mortality.

  20. Time to revisit arsenic regulations: comparing drinking water and rice.

    Science.gov (United States)

    Sauvé, Sébastien

    2014-05-17

    Current arsenic regulations focus on drinking water without due consideration for dietary uptake and thus seem incoherent with respect to the risks arising from rice consumption. Existing arsenic guidelines are a cost-benefit compromise and, as such, they should be periodically re-evaluated. Literature data was used to compare arsenic exposure from rice consumption relative to exposure arising from drinking water. Standard risk assessment paradigms show that arsenic regulations for drinking water should target a maximum concentration of nearly zero to prevent excessive lung and bladder cancer risks (among others). A feasibility threshold of 3 μg As l(-1) was determined, but a cost-benefit analysis concluded that it would be too expensive to target a threshold below 10 μg As l(-1). Data from the literature was used to compare exposure to arsenic from rice and rice product consumption relative to drinking water consumption. The exposure to arsenic from rice consumption can easily be equivalent to or greater than drinking water exposure that already exceeds standard risks and is based on feasibility and cost-benefit compromises. It must also be emphasized that many may disagree with the implications for their own health given the abnormally high cancer odds expected at the cost-benefit arsenic threshold. Tighter drinking water quality criteria should be implemented to properly protect people from excessive cancer risks. Food safety regulations must be put in place to prevent higher concentrations of arsenic in various drinks than those allowed in drinking water. Arsenic concentrations in rice should be regulated so as to roughly equate the risks and exposure levels observed from drinking water.

  1. Organochlorine pesticides residues in bottled drinking water from Mexico City.

    Science.gov (United States)

    Díaz, Gilberto; Ortiz, Rutilio; Schettino, Beatriz; Vega, Salvador; Gutiérrez, Rey

    2009-06-01

    This work describes concentrations of organochlorine pesticides in bottled drinking water (BDW) in Mexico City. The results of 36 samples (1.5 and 19 L presentations, 18 samples, respectively) showed the presence of seven pesticides (HCH isomers, heptachlor, aldrin, and p,p'-DDE) in bottled water compared with the drinking water standards set by NOM-127-SSA1-1994, EPA, and World Health Organization. The concentrations of the majority of organochlorine pesticides were within drinking water standards (0.01 ng/mL) except for beta-HCH of BW 3, 5, and 6 samples with values of 0.121, 0.136, and 0.192 ng/mL, respectively. It is important monitoring drinking bottled water for protecting human health.

  2. Biological stability of drinking water: controlling factors, methods and challenges

    Directory of Open Access Journals (Sweden)

    Emmanuelle ePrest

    2016-02-01

    Full Text Available Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g. development of opportunistic pathogens, aesthetic (e.g. deterioration of taste, odour, colour or operational (e.g. fouling or biocorrosion of pipes problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors such as (i type and concentration of available organic and inorganic nutrients, (ii type and concentration of residual disinfectant, (iii presence of predators such as protozoa and invertebrates, (iv environmental conditions such as water temperature, and (v spatial location of microorganisms (bulk water, sediment or biofilm. Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i existing knowledge on biological stability controlling factors and (ii how these factors are affected by drinking water production and distribution conditions. In addition, (iii the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discuss how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order to

  3. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges

    Science.gov (United States)

    Prest, Emmanuelle I.; Hammes, Frederik; van Loosdrecht, Mark C. M.; Vrouwenvelder, Johannes S.

    2016-01-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g., development of opportunistic pathogens), aesthetic (e.g., deterioration of taste, odor, color) or operational (e.g., fouling or biocorrosion of pipes) problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors, such as (i) type and concentration of available organic and inorganic nutrients, (ii) type and concentration of residual disinfectant, (iii) presence of predators, such as protozoa and invertebrates, (iv) environmental conditions, such as water temperature, and (v) spatial location of microorganisms (bulk water, sediment, or biofilm). Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability) in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i) existing knowledge on biological stability controlling factors and (ii) how these factors are affected by drinking water production and distribution conditions. In addition, (iii) the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order

  4. Biological Stability of Drinking Water: Controlling Factors, Methods, and Challenges

    KAUST Repository

    Prest, Emmanuelle I.

    2016-02-01

    Biological stability of drinking water refers to the concept of providing consumers with drinking water of same microbial quality at the tap as produced at the water treatment facility. However, uncontrolled growth of bacteria can occur during distribution in water mains and premise plumbing, and can lead to hygienic (e.g., development of opportunistic pathogens), aesthetic (e.g., deterioration of taste, odor, color) or operational (e.g., fouling or biocorrosion of pipes) problems. Drinking water contains diverse microorganisms competing for limited available nutrients for growth. Bacterial growth and interactions are regulated by factors, such as (i) type and concentration of available organic and inorganic nutrients, (ii) type and concentration of residual disinfectant, (iii) presence of predators, such as protozoa and invertebrates, (iv) environmental conditions, such as water temperature, and (v) spatial location of microorganisms (bulk water, sediment, or biofilm). Water treatment and distribution conditions in water mains and premise plumbing affect each of these factors and shape bacterial community characteristics (abundance, composition, viability) in distribution systems. Improved understanding of bacterial interactions in distribution systems and of environmental conditions impact is needed for better control of bacterial communities during drinking water production and distribution. This article reviews (i) existing knowledge on biological stability controlling factors and (ii) how these factors are affected by drinking water production and distribution conditions. In addition, (iii) the concept of biological stability is discussed in light of experience with well-established and new analytical methods, enabling high throughput analysis and in-depth characterization of bacterial communities in drinking water. We discussed, how knowledge gained from novel techniques will improve design and monitoring of water treatment and distribution systems in order

  5. Uranium contamination of drinking water in Kazakhstan and Uzbekistan

    International Nuclear Information System (INIS)

    Kawabata, Y.; Aparin, V.; Shiraishi, K.; Ko, S.; Yamamoto, M.; Nagaia, M.; Katayama, Y.

    2006-01-01

    Uranium is a naturally occurring radioactive metal, and is widely distributed in the Earth's crust. But it is concentrated in certain rock formations. Most of the uranium for nuclear weapon produced in the Soviet Union during the Cold War came from Central Asia. Uranium has negative effects on the human body, both as a carcinogen and as a kidney toxin. WHO (2004) prescribed that uranium concentrations in drinking water should be less than 15 mcg/l for only chemical aspects of uranium addressed. We determined high uranium concentrations in drinking water in the central region of Uzbekistan (Y. KAWABATA et al. 2004). In this area, some discharge water from farmland has higher uranium concentration. Irrigation systems Kyzyl-orda in Republic of Kazakhstan and in Karakalpakstan in the Republic of Uzbekistan have drains deeper than 5 m, in order to protect against salinization. Water in these drains can mix with ground water. In this area, ground water is used for drinking water. We investigated uranium concentrations in water in Kazakhstan and Uzbekistan. In the half of drinking water sampling points, uranium concentrations exceeded the WHO (2004) guideline level for drinking water. Uranium is a suspected carcinogen that can also have a toxic effect on kidney. However, WHO addresses only the chemical aspects of uranium by giving uranium concentrations in drinking water. The effect of uranium exposure from drinking water on people in these areas is significant. The uranium concentration in the Aral Sea was higher than that in sea water. Aral Sea is accumulating uranium. (author)

  6. Drinking water infrastructure and environmental disparities: evidence and methodological considerations.

    Science.gov (United States)

    VanDerslice, James

    2011-12-01

    Potable drinking water is essential to public health; however, few studies have investigated income or racial disparities in water infrastructure or drinking water quality. There were many case reports documenting a lack of piped water or serious water quality problems in low income and minority communities, including tribal lands, Alaskan Native villages, colonias along the United States-Mexico border, and small communities in agricultural areas. Only 3 studies compared the demographic characteristics of communities by the quality of their drinking water, and the results were mixed in these studies. Further assessments were hampered by difficulties linking specific water systems to the sociodemographic characteristics of communities, as well as little information about how well water systems operated and the effectiveness of governmental oversight.

  7. Drinking Water Infrastructure and Environmental Disparities: Evidence and Methodological Considerations

    Science.gov (United States)

    2011-01-01

    Potable drinking water is essential to public health; however, few studies have investigated income or racial disparities in water infrastructure or drinking water quality. There were many case reports documenting a lack of piped water or serious water quality problems in low income and minority communities, including tribal lands, Alaskan Native villages, colonias along the United States–Mexico border, and small communities in agricultural areas. Only 3 studies compared the demographic characteristics of communities by the quality of their drinking water, and the results were mixed in these studies. Further assessments were hampered by difficulties linking specific water systems to the sociodemographic characteristics of communities, as well as little information about how well water systems operated and the effectiveness of governmental oversight. PMID:21836110

  8. The use of packed water in urban drinking water and its advantages to other methods of separating drinking water from undrinkable water (The case study : Ferdows city in south Khorasan)

    OpenAIRE

    Mehdi Akhgari; Ahmad Mansuri; Saeed Mansuri; Sara Mirzaei

    2014-01-01

    Today,more than one billion people of the world don't have access to safe drinking water.  Therefore, due to the population increase andconsequently increasing water needs, and the reduction of drinking watersources available, separating drinking water and non-drinking water seemsnecessary. In this article, the use of packed water is compared to other methods,such as two networks (drinkable and non-drinkable) water supply, public waterstations, purifying drinking water, and transferring high ...

  9. Natural and Artificial Radioactivity in Drinking Water in Malaga, Spain

    International Nuclear Information System (INIS)

    Duenas, C.; Fernandez, M.C.; Gordo, E.; Canete, S.; Perez, M.

    2011-01-01

    Water has a vast importance for numerous human activities, so that securing supplies of drinking water of a standard quality is becoming more and more difficult. The measurement of radioactivity in drinking water permits us to determine the exposure of the population to radiation from the habitual consumption of water. The occurrence of radionuclides in drinking water gives rise to internal exposure of humans, directly on the decay of radionuclides taken into the body through ingestion and inhalation and indirectly when they are incorporated as part of the food-chain The measurement of radioactivity in drinking water permits us to determine the exposure of population to radiation from the habitual consumption of water. An intensive study of the water supply in the city of Malaga during 2002-2010 has been carried out in order to determine the gross alpha activities, gross beta activities and natural and artificial radionuclides present in drinking water. A data base on natural and artificial radioactivity in water was produced. The results indicated that a high percentage of the water sample contains a total gross alpha and beta less than 0.10 Bq/l and 1 Bq/l respectively. The main objectives were: 1) to analyses gross alpha and gross beta activities and to know the statistical distributions. 2) to study the levels of natural and artificial radionuclides 3) to determine a possible mathematical correlation between the radionuclides and several factors.

  10. 3Ts for Reducing Lead in Drinking Water: Training

    Science.gov (United States)

    It is important to train school officials to raise awareness of the potential occurrences, causes, and health effects of lead in drinking water; assist school officials in identifying potential areas where elevated lead may occur.

  11. REMOVAL OF URANIUM FROM DRINKING WATER BY CONVENTIONAL TREATMENT METHODS

    Science.gov (United States)

    The USEPA currently does not regulate uranium in drinking water but will be revising the radionuclide regulations during 1989 and will propose a maximum contaminant level for uranium. The paper presents treatment technology information on the effectiveness of conventional method...

  12. REDUCING ARSENIC LEVELS IN DRINKING WATER DURING IRON REMOVAL PROCESSES

    Science.gov (United States)

    The presentation provides an overview of iron removal technology for the removal of arsenic from drinking water. The presentation is divided into several topic topics: Arsenic Chemistry, Treatment Selection, Treatment Options, Case Studies and Iron Removal Processes. Each topic i...

  13. Impact of disinfection on drinking water biofilm bacterial community.

    Science.gov (United States)

    Mi, Zilong; Dai, Yu; Xie, Shuguang; Chen, Chao; Zhang, Xiaojian

    2015-11-01

    Disinfectants are commonly applied to control the growth of microorganisms in drinking water distribution systems. However, the effect of disinfection on drinking water microbial community remains poorly understood. The present study investigated the impacts of different disinfectants (chlorine and chloramine) and dosages on biofilm bacterial community in bench-scale pipe section reactors. Illumina MiSeq sequencing illustrated that disinfection strategy could affect both bacterial diversity and community structure of drinking water biofilm. Proteobacteria tended to predominate in chloraminated drinking water biofilms, while Firmicutes in chlorinated and unchlorinated biofilms. The major proteobacterial groups were influenced by both disinfectant type and dosage. In addition, chloramination had a more profound impact on bacterial community than chlorination. Copyright © 2015. Published by Elsevier B.V.

  14. Biological Treatment of Drinking Water: Applications, Advantages and Disadvantages

    Science.gov (United States)

    The fundamentals of biological treatment are presented to an audience of state drinking water regulators. The presentation covers definitions, applications, the basics of bacterial metabolism, a discussion of treatment options, and the impact that implementation of these options...

  15. Private Well Owners | Drinking Water in New England | US ...

    Science.gov (United States)

    2017-07-06

    Recent studies in New England identified contamination of some private wells from methyl-tertiary-butyl ether (MtBE), radon and arsenic. But, many homeowners are not aware of this risk to their drinking water.

  16. Nitrate in drinking water and colorectal cancer risk

    DEFF Research Database (Denmark)

    Schullehner, Jörg; Hansen, Birgitte; Thygesen, Malene

    2018-01-01

    based on drinking water quality analyses at public waterworks and private wells between 1978 and 2011. For the main analyses, 1.7 million individuals with highest exposure assessment quality were included. Follow-up started at age 35. We identified 5,944 incident CRC cases during 23 million person......Nitrate in drinking water may increase risk of colorectal cancer due to endogenous transformation into carcinogenic N-nitroso compounds. Epidemiological studies are few and often challenged by their limited ability of estimating long-term exposure on a detailed individual level. We exploited...... population-based health register data, linked in time and space with longitudinal drinking water quality data, on an individual level to study the association between long-term drinking water nitrate exposure and colorectal cancer (CRC) risk. Individual nitrate exposure was calculated for 2.7 million adults...

  17. Evaluation of quality of drinking water from Baghdad, Iraq | Barbooti ...

    African Journals Online (AJOL)

    In addition to the routinely measured parameters, 17 metals and 11 ... of drinking water regarding total hardness, chloride contents, sulphate, iron and THM's. ... Corrosion of the pipes could be one of the reasons for the presence of iron.

  18. IDENTIFICATION OF TI02/UV DISINFECTION BYPRODUCTS IN DRINKING WATER

    Science.gov (United States)

    Due to concern over the presence of trihalomethanes (THMs) and other chlorinated byproducts in chlorinated drinking water, alternative disinfection methods are being explored. One of the alternative treatment methods currently being evaluated for potential use with small systems ...

  19. Level of Faecal Coliform Contamination of Drinking Water Sources ...

    African Journals Online (AJOL)

    2018-03-01

    Mar 1, 2018 ... ... of Drinking Water Sources and Its Associated Risk Factors in Rural Settings of North Gondar ... of Environmental & Occupational. Health & Safety, Gondar, Ethiopia. 2University of Gondar .... technicians. All sampling bottles ...

  20. Drinking Water State Revolving Fund National Information Management System Reports

    Science.gov (United States)

    The Drinking Water State Revolving Fund (DWSRF) National Information Management System collects information that provide a record of progress and accountability for the program at both the State and National level.

  1. Household characteristics affecting drinking water quality and human health

    International Nuclear Information System (INIS)

    Kausar, S.; Maann, A.A.; Zafar, I.; Ali, T.

    2009-01-01

    Pakistan's water crisis, especially serious water shortages have had a great impact on the health of the general population. Today majority of Pakistanis have no access to improved water sources which force people to consume polluted drinking water that results in the shape of waterborne diseases. In addition to this, household characteristics, includes mother's education and family income, also have an impact on drinking water quality and ultimately on human health. This study was conducted in three districts of Province Punjab both in urban and rural areas. The sample size of this study was 600 females of age group 20-60 years. From the data, it was concluded that mother's education and family income were affecting drinking water quality and human health. As the mother's years of education increased, the health issues decreased. Similarly, as the level of income increased, people suffered from water related diseases decreased. (author)

  2. Availability of drinking water in US public school cafeterias.

    Science.gov (United States)

    Hood, Nancy E; Turner, Lindsey; Colabianchi, Natalie; Chaloupka, Frank J; Johnston, Lloyd D

    2014-09-01

    This study examined the availability of free drinking water during lunchtime in US public schools, as required by federal legislation beginning in the 2011-2012 school year. Data were collected by mail-back surveys in nationally representative samples of US public elementary, middle, and high schools from 2009-2010 to 2011-2012. Overall, 86.4%, 87.4%, and 89.4% of students attended elementary, middle, and high schools, respectively, that met the drinking water requirement. Most students attended schools with existing cafeteria drinking fountains and about one fourth attended schools with water dispensers. In middle and high schools, respondents were asked to indicate whether drinking fountains were clean, and whether they were aware of any water-quality problems at the school. The vast majority of middle and high school students (92.6% and 90.4%, respectively) attended schools where the respondent perceived drinking fountains to be clean or very clean. Approximately one in four middle and high school students attended a school where the survey respondent indicated that there were water-quality issues affecting drinking fountains. Although most schools have implemented the requirement to provide free drinking water at lunchtime, additional work is needed to promote implementation at all schools. School nutrition staff at the district and school levels can play an important role in ensuring that schools implement the drinking water requirement, as well as promote education and behavior-change strategies to increase student consumption of water at school. Copyright © 2014 Academy of Nutrition and Dietetics. Published by Elsevier Inc. All rights reserved.

  3. Nitrates in drinking water and the risk of death from brain cancer: does hardness in drinking water matter?

    Science.gov (United States)

    Ho, Chi-Kung; Yang, Ya-Hui; Yang, Chun-Yuh

    2011-01-01

    The objectives of this study were to (1) examine the relationship between nitrate levels in public water supplies and risk of death from brain cancer and (2) determine whether calcium (Ca) and magnesium (Mg) levels in drinking water might modify the influence of nitrates on development of brain cancer. A matched cancer case-control study was used to investigate the relationship between the risk of death from brain cancer and exposure to nitrates in drinking water in Taiwan. All brain cancer deaths of Taiwan residents from 2003 through 2008 were obtained from the Bureau of Vital Statistics of the Taiwan Provincial Department of Health. Controls were deaths from other causes and were pair-matched to cancer cases by gender, year of birth, and year of death. Information on the levels of nitrate-nitrogen (NO₃-N), Ca, and Mg in drinking water was obtained from Taiwan Water Supply Corporation (TWSC). The municipality of residence for cancer cases and controls was presumed to be the source of the subject's NO₃-N, Ca, and Mg exposure via drinking water. Relative to individuals whose NO₃-N exposure level was cancer occurrence was 1.04 (0.85-1.27) for individuals who resided in municipalities served by drinking water with a NO₃-N exposure ≥ 0.38 ppm. No marked effect modification was observed due to Ca and Mg intake via drinking water on brain cancer occurrence.

  4. Nitrates in drinking water and the risk of death from rectal cancer: does hardness in drinking water matter?

    Science.gov (United States)

    Chang, Chih-Ching; Chen, Chih-Cheng; Wu, Deng-Chuang; Yang, Chun-Yuh

    2010-01-01

    The objectives of this study were to (1) examine the relationship between nitrate levels in public water supplies and increased risk of death from rectal cancer and (2) determine whether calcium (Ca) and magnesium (Mg) levels in drinking water might modify the effects of nitrate on development of rectal cancer. A matched case-control study was used to investigate the relationship between the risk of death from rectal cancer and exposure to nitrate in drinking water in Taiwan. All rectal cancer deaths of Taiwan residents from 2003 through 2007 were obtained from the Bureau of Vital Statistics of the Taiwan Provincial Department of Health. Controls were deaths from other causes and were pair-matched to the cases by gender, year of birth, and year of death. Information on the levels of nitrate-nitrogen (NO(3)-N), Ca, and Mg in drinking water was collected from Taiwan Water Supply Corporation (TWSC). The municipality of residence for cancer cases and controls was presumed to be the source of the subject's NO(3)-N, Ca, and Mg exposure via drinking water. Relative to individuals whose NO(3)-N exposure level was cancer occurrence was 1.15 (1.01-1.32) for individuals who resided in municipalities served by drinking water with a NO(3)-N exposure > or =0.38 ppm. There was no apparent evidence of an interaction between drinking water NO(3)-N levels with low Mg intake via drinking water. However, evidence of a significant interaction was noted between drinking-water NO(3)-N concentrations and Ca intake via drinking water. Our findings showed that the correlation between NO(3)-N exposure and risk of rectal cancer development was influenced by Ca in drinking water. This is the first study to report effect modification by Ca intake from drinking water on the association between NO(3)-N exposure and risk of rectal cancer occurrence. Increased knowledge of the mechanistic interaction between Ca and NO(3)-N in reducing rectal cancer risk will aid in public policymaking and setting

  5. Drinking Water Supply without Use of a Disinfectant

    Science.gov (United States)

    Rajnochova, Marketa; Tuhovcak, Ladislav; Rucka, Jan

    2018-02-01

    The paper focuses on the issue of drinking water supply without use of any disinfectants. Before the public water supply network operator begins to consider switching to operation without use of chemical disinfection, initial assessment should be made, whether or not the water supply system in question is suitable for this type of operation. The assessment is performed by applying the decision algorithm. The initial assessment is followed by another decision algorithm which serves for managing and controlling the process of switching to drinking water supply without use of a disinfectant. The paper also summarizes previous experience and knowledge of this way operated public water supply systems in the Czech Republic.

  6. [Parasitic zoonoses transmitted by drinking water. Giardiasis and cryptosporidiosis].

    Science.gov (United States)

    Exner, M; Gornik, V

    2004-07-01

    Nowadays, the parasitic zoonose organisms Giardia lamblia und Cryptosporidium spp. are among the most relevant pathogens of drinking water-associated disease outbreaks. These pathogens are transmitted via a fecal-oral route; in both cases the dose of infection is low. Apart from person-to-person or animal-to-person transmissions, the consumption of contaminated food and water are further modes of transmission. The disease is mainly characterized by gastrointestinal symptoms. In industrialized countries, the prevalence rate of giardiasis is 2-5 % and of cryptosporidiosis 1-3%. Throughout the world, a large number of giardiasis and cryptosporidiosis outbreaks associated with drinking water were published; in 2001 the first case in Germany was identified. Giardia and Cryptosporidium are detected in surface water and sporadically in unprotected groundwater. Use of these waters for drinking water abstraction makes high demands on the technology of the treatment process: because of the disinfectant resistance of the parasites, safe elimination methods are needed, which even at high contamination levels of source water guarantee safe drinking water. Further measures for prevention and control are implementation of the HACCP concept, which includes the whole chain of procedures of drinking water supply from catchment via treatment to tap and a quality management system.

  7. Infiltration of pesticides in surface water into nearby drinking water supply wells

    DEFF Research Database (Denmark)

    Malaguerra, Flavio; Albrechtsen, Hans-Jørgen; Binning, Philip John

    Drinking water wells are often placed near streams because streams often overly permeable sediments and the water table is near the surface in valleys, and so pumping costs are reduced. The lowering of the water table by pumping wells can reverse the natural flow from the groundwater to the stream......, inducing infiltration of surface water to groundwater and consequently to the drinking water well. Many attenuation processes can take place in the riparian zone, mainly due to mixing, biodegradation and sorption. However, if the water travel time from the surface water to the pumping well is too short......, or if the compounds are poorly degradable, contaminants can reach the drinking water well at high concentrations, jeopardizing drinking water quality. Here we developed a reactive transport model to evaluate the risk of contamination of drinking water wells by surface water pollution. The model was validated using...

  8. Physical, chemical and microbial analysis of bottled drinking water.

    Science.gov (United States)

    Sasikaran, S; Sritharan, K; Balakumar, S; Arasaratnam, V

    2012-09-01

    People rely on the quality of the bottled drinking water, expecting it to be free of microbial contamination and health hazards. To evaluate the quality of bottled drinking water sold in Jaffna peninsula by analysing the physical, chemical and microbial contents and comparing with the recommended Sri Lankan Standard (SLS) values. All bottled water samples sold in Jaffna peninsula were collected. Electrical conductivity, total dissolved solid, pH, calcium, nitrate, total aerobic and anaerobic count, coliform bacterial count and faecal contamination were checked. These are 22 brands of bottled drinking water sold in Jaffna peninsula. The sample had very low electrical conductivity when compared with SLS (750 μS/ cm) and varied from 19 to 253 μS/cm with the mean of 80.53 (±60.92) μS/cm. The pH values of the bottled drinking water brands varied from 4.11 to 7.58 with a mean of 6.2 (±0.75). The total dissolved solid content of the bottled drinking water brands varied from 9 to 123.67 mg/l with a mean of 39.5 (±30.23) mg/l. The calcium content of the bottled drinking water brands varied from 6.48 to 83.77 mg/l with a mean of 49.9 (±25.09) mg/l. The nitrate content of the bottled drinking water brands varied from 0.21 to 4.19 mg/l with the mean of 1.26 (±1.08) mg/l. Aerobic bacterial count varied from 0 to 800 colony forming unit per ml (cfu/ml) with a mean of 262.6 (±327.50) cfu/ml. Among the 22 drinking bottled water brands 14 and 9% of bottled drinking water brands showed fungal and coliform bacterial contaminants respectively. The water brands which contained faecal contamination had either Escherichia coli or Klebsiella spp. The bottled drinking water available for sale do not meet the standards stipulated by SLS.

  9. 75 FR 20352 - National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting...

    Science.gov (United States)

    2010-04-19

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9139-3] National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting Announcement AGENCY: Environmental Protection Agency. ACTION...-person meeting of the Climate Ready Water Utilities (CRWU) Working Group of the National Drinking Water...

  10. 75 FR 1380 - National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting...

    Science.gov (United States)

    2010-01-11

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9101-9] National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting Announcement AGENCY: Environmental Protection Agency. ACTION... meeting of the Climate Ready Water Utilities (CRWU) Working Group of the National Drinking Water Advisory...

  11. ETV REPORT: REMOVAL OF CHEMICAL CONTAMINANTS IN DRINKING WATER — PALL/KINETICO PUREFECTA DRINKING WATER TREATMENT SYSTEM

    Science.gov (United States)

    The Pall/Kinetico Purefecta™ POU drinking water treatment system was tested for removal of aldicarb, benzene, cadmium, carbofuran, cesium, chloroform, dichlorvos, dicrotophos, fenamiphos, mercury, mevinphos, oxamyl, strontium, and strychnine. The Purefecta™ employs several compon...

  12. Radioactivity monitoring in drinking water of Zahedan, Iran

    International Nuclear Information System (INIS)

    Hosseini, S. A.

    2007-01-01

    The present research has focused on the effect of radioactivity on drinking water from five sites in the region of Zahedan city. Materials and Methods: The measurement of water activity in wells, river and spring has been used as a screening method. The determination of gamma emitters was performed by use the application of gamma spectrometry. Results: The values of Radium concentration was between less than 2 mBq/l to 3±0.4 for water wells, 5±0.4 mBq/L for river, and less than 2 mBq/L for spring. Conclusion: All values of activity in the selected water samples were lower than the permissible limit for drinking water consumption. The water was safe for drinking, washing and agricultural use

  13. Pollutants in drinking water - sources, harmful effects and removal procedures

    International Nuclear Information System (INIS)

    Qadeer, R.

    2005-01-01

    The underground water resources available for human consumption are being continuously contaminated by the natural sources and anthropogenic activities. The pollutants include toxic microorganism, inorganic and organic chemicals and radionuclide etc. This is an acute problem in our country, where free style way of disposal of industrial effluents into the natural water bodies contaminates the surface and ground water. These contaminants make their way into human body through contaminated drinking water, which leads to the malfunctioning of the body organs. Details of some pollutants present in drinking water, their source and harmful effects on human beings are reviewed in this communication Merits and demerits of methods used to remove the pollutants from drinking water are also discussed. (author)

  14. Dissolved nitrogen in drinking water resources of farming ...

    African Journals Online (AJOL)

    Administrator

    of the total drinking water needs. Dry season vegetable farmers also prepare their nur- sery beds close to streams and use surface water for irri- gation. The proximity of nurseries to streams results in clearing of stream bank vegetation to accommodate nur- series. Pollution of stream water and depletion of their resources ...

  15. Microbial quality of drinking water from groundtanks and tankers at ...

    African Journals Online (AJOL)

    2013-09-23

    Sep 23, 2013 ... A lack of infrastructure, coupled .... munity tankers and its relationship to health outcomes in light of water quality ... delivery, taps at the eThekwini Water and Sanitation laboratory ... relationship between drinking water quality, health, hygiene ... over a 2-week period from the point-of-use and source of each.

  16. MYCOBACTERIUM AVIUM AND DRINKING WATER WHAT ARE THE CONNECTIONS?

    Science.gov (United States)

    Background: Human Mycobacterium avium infections are only known to be acquired from environmental sources such as water and soil. We compared M. avium isolates from clinical and drinking water sources using molecular tools. Methods: M. avium was isolated from water samples colle...

  17. Monitoring drinking water quality in South Africa: Designing ...

    African Journals Online (AJOL)

    In South Africa, the management and monitoring of drinking water quality is governed by policies and regulations based on international standards. Water Service Authorities, which are either municipalities or district municipalities, are required to submit information regarding water quality and the management thereof ...

  18. Discolouration in drinking water systems : A particular approach

    NARCIS (Netherlands)

    Vreeburg, J.H.G.

    2007-01-01

    The quality of drinking water in the Netherlands meets high standards as is annually reported by the Ministry of Housing, Spatial Planning and the Environment (VROM)(Versteegh and Dik, 2006). Also the water companies themselves report in the voluntary Benchmark that water quality is one of the least

  19. Biological instability in a chlorinated drinking water distribution network.

    Science.gov (United States)

    Nescerecka, Alina; Rubulis, Janis; Vital, Marius; Juhna, Talis; Hammes, Frederik

    2014-01-01

    The purpose of a drinking water distribution system is to deliver drinking water to the consumer, preferably with the same quality as when it left the treatment plant. In this context, the maintenance of good microbiological quality is often referred to as biological stability, and the addition of sufficient chlorine residuals is regarded as one way to achieve this. The full-scale drinking water distribution system of Riga (Latvia) was investigated with respect to biological stability in chlorinated drinking water. Flow cytometric (FCM) intact cell concentrations, intracellular adenosine tri-phosphate (ATP), heterotrophic plate counts and residual chlorine measurements were performed to evaluate the drinking water quality and stability at 49 sampling points throughout the distribution network. Cell viability methods were compared and the importance of extracellular ATP measurements was examined as well. FCM intact cell concentrations varied from 5×10(3) cells mL(-1) to 4.66×10(5) cells mL(-1) in the network. While this parameter did not exceed 2.1×10(4) cells mL(-1) in the effluent from any water treatment plant, 50% of all the network samples contained more than 1.06×10(5) cells mL(-1). This indisputably demonstrates biological instability in this particular drinking water distribution system, which was ascribed to a loss of disinfectant residuals and concomitant bacterial growth. The study highlights the potential of using cultivation-independent methods for the assessment of chlorinated water samples. In addition, it underlines the complexity of full-scale drinking water distribution systems, and the resulting challenges to establish the causes of biological instability.

  20. Monitoring of Cryptosporidium and Giardia in Czech drinking water sources.

    Science.gov (United States)

    Dolejs, P; Ditrich, O; Machula, T; Kalousková, N; Puzová, G

    2000-01-01

    In Czech raw water sources for drinking water supply, Cryptosporidium was found in numbers from 0 to 7400 per 100 liters and Giardia from 0 to 485 per 100 liters. The summer floods of 1997 probably brought the highest numbers of Cryptosporidium oocysts into one of the reservoirs sampled; since then these numbers decreased steadily. A relatively high number of Cryptosporidium oocysts was found in one sample of treated water. Repeated sampling demonstrated that this was a sporadic event. The reason for the presence of Cryptosporidium in a sample of treated drinking-water is unclear and requires further study.

  1. Artificial sweetener sucralose in U.S. drinking water systems.

    Science.gov (United States)

    Mawhinney, Douglas B; Young, Robert B; Vanderford, Brett J; Borch, Thomas; Snyder, Shane A

    2011-10-15

    The artificial sweetener sucralose has recently been shown to be a widespread of contaminant of wastewater, surface water, and groundwater. In order to understand its occurrence in drinking water systems, water samples from 19 United States (U.S.) drinking water treatment plants (DWTPs) serving more than 28 million people were analyzed for sucralose using liquid chromatography tandem mass spectrometry (LC-MS/MS). Sucralose was found to be present in source water of 15 out of 19 DWTPs (47-2900 ng/L), finished water of 13 out of 17 DWTPs (49-2400 ng/L) and distribution system water of 8 out of the 12 DWTPs (48-2400 ng/L) tested. Sucralose was only found to be present in source waters with known wastewater influence and/or recreational usage, and displayed low removal (12% average) in the DWTPs where finished water was sampled. Further, in the subset of DWTPs with distribution system water sampled, the compound was found to persist regardless of the presence of residual chlorine or chloramines. In order to understand intra-DWTP consistency, sucralose was monitored at one drinking water treatment plant over an 11 month period from March 2010 through January 2011, and averaged 440 ng/L in the source water and 350 ng/L in the finished water. The results of this study confirm that sucralose will function well as an indicator compound for anthropogenic influence on source, finished drinking and distribution system (i.e., tap) water, as well as an indicator compound for the presence of other recalcitrant compounds in finished drinking water in the U.S.

  2. Drinking water disinfection by means of ultraviolet radiation

    International Nuclear Information System (INIS)

    Gelzhaeuser, P.; Bewig, F.; Holm, K.; Kryschi, R.; Reich, G.; Steuer, W.

    1985-01-01

    The book presents all lectures held during a course at Technical Academy Esslingen, on September 10, 1985, on the subject of 'Drinking water disinfection by means of ultraviolet radiation'. The methods hitherto used for disinfection are no longer suitable because of the increasing amounts of organic pollutants found in the untreated water, and because of the necessity to make drinking water disinfection less expensive, non-polluting and thus environmentally compatible. U.V. irradiation is a method allowing technically simple and safe disinfection of the water, and also does not have any effect on the natural taste of the drinking water. The lectures presented discuss all aspects of the method, the equipment, and the performance of irradiation systems in practice. (orig./PW) [de

  3. Nutrition and Healthy Eating: How Much Water Should You Drink Each Day?

    Science.gov (United States)

    ... body to function properly, you must replenish its water supply by consuming beverages and foods that contain water. ... makes you sweat, you need to drink extra water to cover the fluid loss. It's important to drink water before, during and ...

  4. Drinking Water Sources with Surface Intakes from LDHH source data, Geographic NAD83, LOSCO (1999) [drinking_water_surface_intakes_LDHH_1999

    Data.gov (United States)

    Louisiana Geographic Information Center — This is a point dataset for 87 public drinking water sources with surface intakes. It was derived from a larger statewide general drinking water source dataset...

  5. Chlorine stress mediates microbial surface attachment in drinking water systems.

    Science.gov (United States)

    Liu, Li; Le, Yang; Jin, Juliang; Zhou, Yuliang; Chen, Guowei

    2015-03-01

    Microbial attachment to drinking water pipe surfaces facilitates pathogen survival and deteriorates disinfection performance, directly threatening the safety of drinking water. Notwithstanding that the formation of biofilm has been studied for decades, the underlying mechanisms for the origins of microbial surface attachment in biofilm development in drinking water pipelines remain largely elusive. We combined experimental and mathematical methods to investigate the role of environmental stress-mediated cell motility on microbial surface attachment in chlorination-stressed drinking water distribution systems. Results show that at low levels of disinfectant (0.0-1.0 mg/L), the presence of chlorine promotes initiation of microbial surface attachment, while higher amounts of disinfectant (>1.0 mg/L) inhibit microbial attachment. The proposed mathematical model further demonstrates that chlorination stress (0.0-5.0 mg/L)-mediated microbial cell motility regulates the frequency of cell-wall collision and thereby controls initial microbial surface attachment. The results reveal that transport processes and decay patterns of chlorine in drinking water pipelines regulate microbial cell motility and, thus, control initial surface cell attachment. It provides a mechanistic understanding of microbial attachment shaped by environmental disinfection stress and leads to new insights into microbial safety protocols in water distribution systems.

  6. Drinking and Cleaning Water Use in a Dairy Cow Barn

    Directory of Open Access Journals (Sweden)

    Michael Krauß

    2016-07-01

    Full Text Available Water is used in dairy farming for producing feed, watering the animals, and cleaning and disinfecting barns and equipment. The objective of this study was to investigate the drinking and cleaning water use in a dairy cow barn. The water use was measured on a well-managed commercial dairy farm in North-East Germany. Thirty-eight water meters were installed in a barn with 176 cows and two milking systems (an automatic milking system and a herringbone parlour. Their counts were logged hourly over 806 days. On average, the cows in the automatic milking system used 91.1 (SD 14.3 L drinking water per cow per day, while those in the herringbone parlour used 54.4 (SD 5.3 L per cow per day. The cows drink most of the water during the hours of (natural and artificial light in the barn. Previously published regression functions of drinking water intake of the cows were reviewed and a new regression function based on the ambient temperature and the milk yield was developed (drinking water intake (L per cow per day = −27.937 + 0.49 × mean temperature + 3.15 × milk yield (R2 = 0.67. The cleaning water demand had a mean of 28.6 (SD 14.8 L per cow per day in the automatic milking system, and a mean of 33.8 (SD 14.1 L per cow per day in the herringbone parlour. These findings show that the total technical water use in the barn makes only a minor contribution to water use in dairy farming compared with the water use for feed production.

  7. Microbial pathogens in source and treated waters from drinking water treatment plants in the US

    Science.gov (United States)

    An occurrence survey was conducted on selected pathogens in source and treated drinking water collected from 25 drinking water treatment plants (DWTPs) in the United States. Water samples were analyzed for the protozoa Giardia and Cryptosporidium (EPA Method 1623); the fungi Asp...

  8. Consumer Perception and Preference of Drinking Water Sources.

    Science.gov (United States)

    Sajjadi, Seyed Ali; Alipour, Vali; Matlabi, Mohammad; Biglari, Hamed

    2016-11-01

    Understanding consumer perception of drinking water can contribute to improvements in water management and consumer satisfaction. The aim of this study was to assess the consumer perception of tap water quality and other drinking water sources in Gonabad as a small semiarid city. This study was performed in autumn and winter 2013. For collection data a researcher-made a questionnaire consisting of nine questions, based on demographic information prepared. Questions were asked for participants to provide information regarding household drinking water usage and patterns, opinion about tap water safety, taste and reasons for purchasing bottled water. For statistical analysis, analysis of variance (ANOVA) using SPSS version 16 was applied in this study. Results showed that demographic variables had a significant relationship with consumer satisfaction (p Consumer reasons for using domestic water softeners are: suitable taste (80%), easy availability (71%), economical (56%) and low health side effects (34%). According to these results it was clear that each consumer group, based on self-condition, prefers using a specific drinking water source.

  9. Occurrence of organophosphate flame retardants in drinking water from China.

    Science.gov (United States)

    Li, Jun; Yu, Nanyang; Zhang, Beibei; Jin, Ling; Li, Meiying; Hu, Mengyang; Zhang, Xiaowei; Wei, Si; Yu, Hongxia

    2014-05-01

    Several organophosphate flame retardants (OPFRs) have been identified as known or suspected carcinogens or neurotoxic substances. Given the potential health risks of these compounds, we conducted a comprehensive survey of nine OPFRs in drinking water in China. We found total concentrations of OPFRs in tap water ranging from 85.1 ng/L to 325 ng/L, and tris(2-butoxyethyl) phosphate (TBEP), triphenyl phosphate (TPP), and tris(2-chloroisopropyl) phosphate (TCPP) were the most common components. Similar OPFR concentrations and profiles were observed in water samples processed through six different waterworks in Nanjing, China. However, boiling affected OPFR levels in drinking water by either increasing (e.g., TBEP) or decreasing (e.g., tributyl phosphate, TBP) concentrations depending on the particular compound and the state of the indoor environment. We also found that bottled water contained many of the same major OPFR compounds with concentrations 10-25% lower than those in tap water, although TBEP contamination in bottled water remained a concern. Finally, we concluded that the risk of ingesting OPFRs through drinking water was not a major health concern for either adults or children in China. Nevertheless, drinking water ingestion represents an important exposure pathway for OPFRs. Copyright © 2014. Published by Elsevier Ltd.

  10. Strontium Adsorption and Desorption Reactions in Model Drinking Water Distribution Systems

    Science.gov (United States)

    2014-02-04

    disinfected drinking water and the other with the same water with secondary chloramine disinfection . Flow...systems (DWDS). One system was maintained with chlorine- disinfected drinking water and the other with the same water with secondary chloramine... disinfectant concen- tration in drinking water can decrease during periods of stagnation, i.e., minimal to no water flow (Al-Jasser 2007). These

  11. Activation and chemical analysis of drinking water from shallow aquifers

    International Nuclear Information System (INIS)

    Sharma, H.K.; Mittal, V.K.; Sahota, H.S.

    1991-01-01

    In most of the Indian cities drinking water is drawn from shallow aqiufers with the help of hand pumps. These shallow aquifers get easilyl polluted. In the present work we have measured 20 trace elements using Neutron Activation Analysis (NAA) and 8 chemical parameters using standard chemical methods of drinking water drawn from Rajpura city. It was found that almost all water samples are highly polluted. We attribute this to unplaned disposal of industrial and domestic waste over a period of many decades. (author) 11 refs.; 1 fig.; 1 tab

  12. Concentration of natural radionuclides in private drinking water wells

    International Nuclear Information System (INIS)

    Cerny, R.; Otahal, P.; Merta, J.; Burian, I.

    2017-01-01

    Water is one of the most important resources for a human being; therefore, its quality should be properly tested. According to Council Directive No. 2013/51/Euroatom, there shall be established requirements for the general public health protection with regard to radioactive substances in water intended for human consumption. This article summarises measurement results of selected water samples at 444 private drinking water wells, which are not subject to regular inspection in terms of the Czech legislation. (authors)

  13. Iodine content in drinking water and other beverages in Denmark

    DEFF Research Database (Denmark)

    Rasmussen, Lone Banke; Larsen, Erik Huusfeldt; Ovesen, L.

    2000-01-01

    Objective: To investigate the variation in iodine content in drinking water in Denmark and to determine the difference in iodine content between organic and non-organic milk. Further, to analyse the iodine content in other beverages. Design and setting: Tap water samples were collected from 41 ev...

  14. INTERACTIVE WORKSHOP ON ARSENIC REMOVAL FROM DRINKING WATER

    Science.gov (United States)

    In 2005, EPA's Office of Water and Office of Research and Development collaborated to present eleven arsenic training events. The workshops provided in-depth treatment technology training to help those affected; state drinking water staff, design engineers, system owners and cert...

  15. Assessment of microbiological quality of drinking water treated with ...

    African Journals Online (AJOL)

    ... quality of drinking water at the point of delivery to the consumer is crucial in safeguarding consumer's health. The current study was undertaken to assess the changes in residual chlorine content with distance in water distribution system in Gwalior city of Madhya Pradesh and assess its relation with the occurrence of total ...

  16. Toxicological relevance of emerging contaminants for drinking water quality

    NARCIS (Netherlands)

    Schriks, M.; Heringa, M.B.; van der Kooij, M.M.E.; de Voogt, P.; van Wezel, A.P.

    2010-01-01

    The detection of many new compounds in surface water, groundwater and drinking water raises considerable public concern, especially when human health based guideline values are not available it is questioned if detected concentrations affect human health. In an attempt to address this question, we

  17. Assessment of heavy metals concentration in drinking water ...

    African Journals Online (AJOL)

    The concentration of all the metals were considerably found to be below the limit permitted by WHO's drinking water guidelines (WHO 2005). Findings suggest that continues water quality monitoring should be carried out to check the concentration levels of heavy metals in that area, to prevent them from been above the limit ...

  18. Effect of the Distribution System on Drinking Water Quality

    Directory of Open Access Journals (Sweden)

    A. Grünwald

    2001-01-01

    Full Text Available The overall objective of this paper is to characterise the main aspects of water quality deterioration in a distribution system. The effect of residence time on chlorine uptake and the formation and evolution of disinfection by-products in distributed drinking water are discussed.

  19. Microbiological and Physicochemical Properties of Drinking Water at ...

    African Journals Online (AJOL)

    Quality drinking water is of basic importance to human physiology and man's continued existence depends much on its availability. Water samples from different outlets and homes in Ado Odo - Ota Local Government, Ogun state, Nigeria were analyzed for their microbiological and physiochemical properties. Total viable ...

  20. ARSENIC REMOVAL FROM DRINKING WATER BY IRON REMOVAL PLANTS

    Science.gov (United States)

    This report documents a long term performance study of two iron removal water treatment plants to remove arsenic from drinking water sources. Performance information was collected from one system located in midwest for one full year and at the second system located in the farwest...

  1. The growth of bacteria on organic compounds in drinking water

    NARCIS (Netherlands)

    Kooij, van der D.

    1984-01-01

    Growth ("regrowth") of bacteria In drinking water distribution systems results in a deterioration of the water quality. Regrowth of chemoheterotrophic bacteria depends on the presence of organic. compounds that serve as a nutrient source for these bacteria. A batch-culture technique was

  2. Efficacy of conventional drinking water treatment processes in ...

    African Journals Online (AJOL)

    2013-10-07

    Oct 7, 2013 ... that pose a health risk to the consumers of drinking water (Du. Preez et al., 2007 ... are based on source water quality and jar stirring tests. The optimum ... ent occasions (dominant for 19 months of the study period). The highest ... producing toxic substances which may be harmful (even lethal) to consumers ...

  3. Pollution of water sources and removal of pollutants by advanced drinking-water treatment in China.

    Science.gov (United States)

    Wang, L; Wang, B

    2000-01-01

    The pollution of water resources and drinking water sources in China is described in this paper with basic data. About 90% of surface waters and over 60% of drinking water sources in urban areas have been polluted to different extents. The main pollutants present in drinking water sources are organic substances, ammonia nitrogen, phenols, pesticides and pathogenic micro-organisms, some of which cannot be removed effectively by the traditional water treatment processes like coagulation, sedimentation, filtration and chlorination, and the product water usually does not meet Chinese national drinking water standards, when polluted source water is treated. In some drinking-water plants in China, advanced treatment processes including activated carbon filtration and adsorption, ozonation, biological activated carbon and membrane separation have been employed for further treatment of the filtrate from a traditional treatment system producing unqualified drinking water, to make final product water meet the WHO guidelines and some developed countries' standards, as well as the Chinese national standards for drinking water. Some case studies of advanced water treatment plants are described in this paper as well.

  4. Risk assessment and control management of radon in drinking water

    International Nuclear Information System (INIS)

    Mills, W.A.

    1990-01-01

    The role of risk assessment and risk management of radon in drinking water was reviewed. It is noted that risk assessments for the public health consequences of radon in drinking water require information on radon concentration in water, exposure pathways, and dose-response relationships. On the other hand, risk management involves assumptions of risk acceptance and the establishment of governmental policies in accord with society's acceptance of these assumptions. Although risk assessment for radon exposures can be reasonably qualitative, risk management is clearly judgmental. The following conclusions/recommendations were made. (1) The presence of radon in drinking water is estimated to have its greatest health impact on the 18% of the US population served by private wells. (2) Although no direct evidence exists associated radon in water with health problems, the diseases that are associated with radon in drinking water are stomach cancer from ingestion and lung cancer from inhalation of radon decay products released during household use of water. (3) Using a number of questionable assumptions, the total number of cancer deaths per year attributable to radon in water is estimated to be about 5,000 as a maximum value, with essentially all cases occurring in the population served by private wells. (4) Promulgating federal regulations to control radon levels in water under the Safe Drinking Water Act seems unwarranted, since private wells would not likely be regulated. (5) Government control programs should be limited to emphasizing an awareness of possible substantially higher than average levels of radon in water in certain geological areas. 12 refs., 4 tabs

  5. Assessment of the school drinking water supply and the water quality in Pingtung County, Taiwan.

    Science.gov (United States)

    Chung, Pei-Ling; Chung, Chung-Yi; Liao, Shao-Wei; Miaw, Chang-Ling

    2009-12-01

    In this study, a questionnaire survey of school drinking water quality of 42 schools in Pingtung County was conducted according to the water sources, treatment facilities, location of school as well as different grade levels. Among them, 45% of schools used tap water as the main source of drinking water, and the schools using groundwater and surface water as drinking water source account for 29% and 26%, respectively. The schools above senior high school level in the city used tap water as drinking water more than underground water, while the schools under junior high school level in the rural area used surface water as their main source of drinking water. The surface water was normally boiled before being provided to their students. The reverse osmosis system is a commonly used water treatment equipment for those schools using tap water or underground water. Drinking fountain or boiled water unit is widely installed in schools above senior high school level. For schools under junior high school level, a pipeline is stretched across the campus. Relative test shows that the unqualified rate of microbe in water is 26.2%. All parameters for physical and chemical properties and metal content had met the domestic standards except that the turbidity of schools under junior high school level using tap water is slightly higher than the standard value.

  6. Radon in drinking water in Co. Wicklow. A pilot study

    International Nuclear Information System (INIS)

    Ryan, T.P.; Sequeira, S.; McKittrick, L.; Colgan, P.A.

    2003-02-01

    Attention has been focused on the issue of radon in drinking water by a European Commission recommendation proposing that surveys should be undertaken in Member States to determine the scale and nature of exposures caused by radon in domestic drinking water supplies. The Commission recommends 1000 Bq/l as the radon activity concentration in private drinking water supplies above which remedial action to reduce the concentration should be taken. The logic behind the proposed action level is that it would broadly correspond to the risk posed to an individual from exposure to radon in the home at the current Reference Level of 200 Bq/m3 in air. A pilot study to assess the distribution and concentrations of radon in private ground water supplies was recently completed in Co. Wicklow. County Wicklow was selected for the study primarily on the basis that the underlying geology is predominantly granite with elevated uranium content. Furthermore, there is an estimated 1200 to 5000 private ground water supplies in use in the county and high radon activity concentrations in air in a significant number of dwellings have previously been predicted. As part of the pilot study, a number of scientific issues were addressed in order to underpin the results obtained and these are also discussed in the report. Radon activity concentrations were measured in the private ground water supplies of 166 houses in Co. Wicklow. In all cases the ground water was the principal source of drinking water for the house occupants. Four supplies had activity concentrations in excess of the Recommended EC action level of 1000 Bq/l, fifteen had activity concentrations between 500 and 1000 Bq/l, 51 were between 100 and 500 Bq/l and 96 had activity concentrations below 100 Bq/l. The doses estimated for the ingestion of radon bearing water vary significantly with the quantity of drinking water consumed and the degree to which the water has been processed prior to consumption. However dose estimates based

  7. Radon in drinking water in Co. Wicklow. A pilot study

    International Nuclear Information System (INIS)

    Ryan, T.P.; Sequeira, S.; McKittrick, L.; Colgan, P.A.

    2003-01-01

    Attention has been focused on the issue of radon in drinking water by a European Commission recommendation proposing that surveys should be undertaken in Member States to determine the scale and nature of exposures caused by radon in domestic drinking water supplies. The Commission recommends 1000 Bq/l as the radon activity concentration in private drinking water supplies above which remedial action to reduce the concentration should be taken. The logic behind the proposed action level is that it would broadly correspond to the risk posed to an individual from exposure to radon in the home at the current Reference Level of 200 Bq/m 3 in air. A pilot study to assess the distribution and concentrations of radon in private ground water supplies was recently completed in Co. Wicklow. County Wicklow was selected for the study primarily on the basis that the underlying geology is predominantly granite with elevated uranium content. Furthermore, there is an estimated 1200 to 5000 private ground water supplies in use in the county and high radon activity concentrations in air in a significant number of dwellings have previously been predicted. As part of the pilot study, a number of scientific issues were addressed in order to underpin the results obtained and these are also discussed in the report. Radon activity concentrations were measured in the private ground water supplies of 166 houses in Co. Wicklow. In all cases the ground water was the principal source of drinking water for the house occupants. Four supplies had activity concentrations in excess of the Recommended EC action level of 1000 Bq/l, fifteen had activity concentrations between 500 and 1000 Bq/l, 51 were between 100 and 500 Bq/l and 96 had activity concentrations below 100 Bq/l. The doses estimated for the ingestion of radon bearing water varies significantly with the quantity of drinking water consumed and the degree to which the water has been processed prior to consumption. However dose estimates

  8. Presence of the β-triketone herbicide tefuryltrione in drinking water sources and its degradation product in drinking waters.

    Science.gov (United States)

    Kamata, Motoyuki; Asami, Mari; Matsui, Yoshihiko

    2017-07-01

    Triketone herbicides are becoming popular because of their herbicidal activity against sulfonylurea-resistant weeds. Among these herbicides, tefuryltrione (TFT) is the first registered herbicide for rice farming, and recently its distribution has grown dramatically. In this study, we developed analytical methods for TFT and its degradation product 2-chloro-4-methylsulfonyl-3-[(tetrahydrofuran-2-yl-methoxy) methyl] benzoic acid (CMTBA). TFT was found frequently in surface waters in rice production areas at concentrations as high as 1.9 μg/L. The maximum observed concentration was lower than but close to 2 μg/L, which is the Japanese reference concentration of ambient water quality for pesticides. However, TFT was not found in any drinking waters even though the source waters were purified by conventional coagulation and filtration processes; this was due to chlorination, which transforms TFT to CMTBA. The conversion rate of TFT to CMBA on chlorination was almost 100%, and CMTBA was stable in the presence of chlorine. Moreover, CMTBA was found in drinking waters sampled from household water taps at a similar concentration to that of TFT in the source water of the water purification plant. Although the acceptable daily intake and the reference concentration of CMTBA are unknown, the highest concentration in drinking water exceeded 0.1 μg/L, which is the maximum allowable concentration for any individual pesticide and its relevant metabolites in the European Union Drinking Directive. Copyright © 2017 Elsevier Ltd. All rights reserved.

  9. [On the rating of Helicobacter pylori in drinking water].

    Science.gov (United States)

    Fedichkina, T P; Solenova, L G; Zykova, I E

    2014-01-01

    There are considered the issues related to the possibility to rate of Helicobacter pylori (H. pylori) content in drinking water. There is described the mechanism of of biofilm formation. The description refers to the biofilm formation mechanism in water supply systems and the existence of H. pylori in those systems. The objective premises of the definition of H. pylori as a potential limiting factor for assessing the quality of drinking water have been validated as follows: H. pylori is an etiologic factor associated to the development of chronic antral gastritis, gastric ulcer and duodenal ulcer, and gastric cancer either, in the Russian population the rate of infection with H. pylori falls within range of 56 - 90%, water supply pathway now can be considered as a source of infection of the population with H. pylori, the existence of WHO regulatory documents considering H. pylori as a candidate for standardization of the quality of the drinking water quite common occurrence of biocorrosion, the reduction of sanitary water network reliability, that creates the possibility of concentrating H. pylori in some areas of the water system and its delivery to the consumer of drinking water, and causes the necessity of the prevention of H. pylori-associated gastric pathology of the population. A comprehensive and harmonized approach to H. pylori is required to consider it as a candidate to its rating in drinking water. Bearing in mind the large economic losses due to, on the one hand, the prevalence of disease caused by H. pylori, and, on the other hand, the biocorrosion of water supply system, the problem is both relevant in terms of communal hygiene and economy.

  10. Evaluation of ATP measurements to detect microbial ingress by wastewater and surface water in drinking water.

    Science.gov (United States)

    Vang, Óluva K; Corfitzen, Charlotte B; Smith, Christian; Albrechtsen, Hans-Jørgen

    2014-11-01

    Fast and reliable methods are required for monitoring of microbial drinking water quality in order to protect public health. Adenosine triphosphate (ATP) was investigated as a potential real-time parameter for detecting microbial ingress in drinking water contaminated with wastewater or surface water. To investigate the ability of the ATP assay in detecting different contamination types, the contaminant was diluted with non-chlorinated drinking water. Wastewater, diluted at 10(4) in drinking water, was detected with the ATP assay, as well as 10(2) to 10(3) times diluted surface water. To improve the performance of the ATP assay in detecting microbial ingress in drinking water, different approaches were investigated, i.e. quantifying microbial ATP or applying reagents of different sensitivities to reduce measurement variations; however, none of these approaches contributed significantly in this respect. Compared to traditional microbiological methods, the ATP assay could detect wastewater and surface water in drinking water to a higher degree than total direct counts (TDCs), while both heterotrophic plate counts (HPC 22 °C and HPC 37 °C) and Colilert-18 (Escherichia coli and coliforms) were more sensitive than the ATP measurements, though with much longer response times. Continuous sampling combined with ATP measurements displays definite monitoring potential for microbial drinking water quality, since microbial ingress in drinking water can be detected in real-time with ATP measurements. The ability of the ATP assay to detect microbial ingress is influenced by both the ATP load from the contaminant itself and the ATP concentration in the specific drinking water. Consequently, a low ATP concentration of the specific drinking water facilitates a better detection of a potential contamination of the water supply with the ATP assay. Copyright © 2014 Elsevier Ltd. All rights reserved.

  11. ARSENIC IN DRINKING WATER SUPPLY WELLS: A MULTI ...

    Science.gov (United States)

    Studies have indicated that arsenic concentrations greater than the new U.S. Environmental Protection Agency (EPA) maximum contaminant level (MCL) concentration of 10 micrograms per liter (µg/L) occur in numerous aquifers around the United States. One such aquifer is the Central Oklahoma aquifer, which supplies drinking water to numerous communities in central Oklahoma. Concentrations as high as 230 µg/L have been reported in some drinking water supply wells from this aquifer. The city of Norman, like most other affected cities, is actively seeking a cost-effective solution to the arsenic problem. Only six of the city’s 32 wells exceeded the old MCL of 50 µg/L. With implementation of the new MCL this year, 18 of the 32 wells exceed the allowable concentration of arsenic. Arsenic-bearing shaly sandstones appear to be the source of the arsenic. It may be possible to isolate these arsenic-bearing zones from water supply wells, enabling production of water that complies with drinking water standards. It is hypothesized that geologic mapping together with detailed hydrogeochemical investigations will yield correlations which predict high arsenic occurrence for the siting of new drinking water production wells. More data and methods to assess the specific distribution, speciation, and mode of transport of arsenic in aquifers are needed to improve our predictions for arsenic occurrence in water supply wells. Research is also needed to assess whether we can ret

  12. The quality assessment to drinking water supplied to Islamabad

    International Nuclear Information System (INIS)

    Mohammad, D.; Hussain, F.; Ashraf, H.; Hussain, S.; Rana, N.N.; Anwar, K.; Sami, Z.; Dil, S.

    1997-01-01

    Drinking water supply system of Islamabad draws major quantities of water from sources such as Simli dam, Rawal dam and the underground aquifer through an integrated system of tube wells sunk in different parts of the city. For an extensive assessment of drinking water quality samples were collected at source from 80 CDA tube wells. Samples were also collected from 3 to 5 predetermined consumer points in sectors 1-8, 1-9, 1-10, G-9, G-10, F-9 and F-10. All these samples apart form coliform organisms, cationic and anionic species present, were analyzed for different parameters required to delineate the drinking water quality using the most reliable techniques like ICP-AES, AAS, HPLC, TIMS and Electro-chemistry. The tube well water samples, generally, contained higher amounts of the TDS and hence higher Ca++ and Mg++ concentration as compared with those of dam water samples. Further all these samples contained reasonable concentration of Sr, an element usually associated with calcite deposits. Samples were also checked for the total radioactivity and were found to be free of such contamination. The results have been discussed with a view to assess the quality of drinking water during the stipulated period. (author)

  13. A Drinking Water Sensor for Lead and Other Heavy Metals.

    Science.gov (United States)

    Lin, Wen-Chi; Li, Zhongrui; Burns, Mark A

    2017-09-05

    Leakage of lead and other heavy metals into drinking water is a significant health risk and one that is not easily detected. We have developed simple sensors containing only platinum electrodes for the detection of heavy metal contamination in drinking water. The two-electrode sensor can identify the existence of a variety of heavy metals in drinking water, and the four-electrode sensor can distinguish lead from other heavy metals in solution. No false-positive response is generated when the sensors are placed in simulated and actual tap water contaminated by heavy metals. Lead detection on the four-electrode sensor is not affected by the presence of common ions in tap water. Experimental results suggest the sensors can be embedded in water service lines for long-time use until lead or other heavy metals are detected. With its low cost (∼$0.10/sensor) and the possibility of long-term operation, the sensors are ideal for heavy metal detection of drinking water.

  14. Determination of strontium in drinking water and consequences of radioactive elements present in drinking water for human health

    International Nuclear Information System (INIS)

    Rajkovic, M.B.; Stojanovic, M.D.; Pantelic, G.K.; Vuletic, V.V.

    2006-01-01

    In this paper the analysis of strontium and uranium content in drinking water has been done, indirectly, according to the scale which originates from drinking water in water-supply system of the city of Belgrade. Gamaspectrometric analysis showed the presence of free natural radionuclide in low activities. The activity of 90Sr in scale which is 0.72±0.11 Bq/kg was determined by radiochemical. Because of the small quantities of fur in the house heater this activity can be considered as irrelevant, but the accumulation of scale can have intensified influence. In this paper, the analysis of effects of the radioactive isotopes presence (first of all 238U and 235U) in drinking water on human health has been done

  15. Determination of strontium in drinking water and consequences of radioactive elements present in drinking water for human health

    OpenAIRE

    Rajković Miloš B.; Stojanović Mirjana D.; Pantelić Gordana K.; Vuletić Vedrana V.

    2006-01-01

    In this paper the analysis of strontium and uranium content in drinking water has been done, indirectly, according to the scale which originates from drinking water in water-supply system of the city of Belgrade. Gamaspectrometric analysis showed the presence of free natural radionuclide in low activities. The activity of 90Sr in scale which is 0.72±0.11 Bq/kg was determined by radiochemical. Because of the small quantities of fur in the house heater this activity can be considered as irrelev...

  16. Drinking water consumption patterns in Canadian communities (2001-2007).

    Science.gov (United States)

    Roche, S M; Jones, A Q; Majowicz, S E; McEwen, S A; Pintar, K D M

    2012-03-01

    A pooled analysis of seven cross-sectional studies from Newfoundland and Labrador, Waterloo and Hamilton Regions, Ontario and Vancouver, East Kootenay and Northern Interior Regions, British Columbia (2001 to 2007) was performed to investigate the drinking water consumption patterns of Canadians and to identify factors associated with the volume of tap water consumed. The mean volume of tap water consumed was 1.2 L/day, with a large range (0.03 to 9.0 L/day). In-home water treatment and interactions between age and gender and age and bottled water use were significantly associated with the volume of tap water consumed in multivariable analyses. Approximately 25% (2,221/8,916) of participants were classified as bottled water users, meaning that 75% or more of their total daily drinking water intake was bottled. Approximately 48.6% (4,307/8,799) of participants used an in-home treatment method to treat their tap water for drinking purposes. This study provides a broader geographic perspective and more current estimates of Canadian water consumption patterns than previous studies. The identified factors associated with daily water consumption could be beneficial for risk assessors to identify individuals who may be at greater risk of waterborne illness.

  17. Estimating effects of improved drinking water and sanitation on cholera.

    Science.gov (United States)

    Leidner, Andrew J; Adusumilli, Naveen C

    2013-12-01

    Demand for adequate provision of drinking-water and sanitation facilities to promote public health and economic growth is increasing in the rapidly urbanizing countries of the developing world. With a panel of data on Asia and Africa from 1990 to 2008, associations are estimated between the occurrence of cholera outbreaks, the case rates in given outbreaks, the mortality rates associated with cholera and two disease control mechanisms, drinking-water and sanitation services. A statistically significant and negative effect is found between drinking-water services and both cholera case rates as well as cholera-related mortality rates. A relatively weak statistical relationship is found between the occurrence of cholera outbreaks and sanitation services.

  18. Lithium in drinking water and the incidence of bipolar disorder

    DEFF Research Database (Denmark)

    Kessing, Lars V; Gerds, Thomas A; Knudsen, Nikoline N

    2017-01-01

    OBJECTIVE: Animal data suggest that subtherapeutic doses, including micro doses, of lithium may influence mood, and lithium levels in drinking water have been found to correlate with the rate of suicide. It has never been investigated whether consumption of lithium may prevent the development...... of bipolar disorder (primary prophylaxis). In a nation-wide population-based study, we investigated whether long-term exposure to micro levels of lithium in drinking water correlates with the incidence of bipolar disorder in the general population, hypothesizing an inverse association in which higher long......-term lithium exposure is associated with lower incidences of bipolar disorder. METHODS: We included longitudinal individual geographical data on municipality of residence, data from drinking water lithium measurements and time-specific data from all cases with a hospital contact with a diagnosis of mania...

  19. Hydraulic modelling of drinking water treatment plant operations

    Directory of Open Access Journals (Sweden)

    L. C. Rietveld

    2009-06-01

    Full Text Available The flow through a unit of a drinking water treatment plant is one of the most important parameters in terms of a unit's effectiveness. In the present paper, a new EPAnet library is presented with the typical hydraulic elements for drinking water treatment processes well abstraction, rapid sand filtration and cascade and tower aeration. Using this treatment step library, a hydraulic model was set up, calibrated and validated for the drinking water treatment plant Harderbroek. With the actual valve position and pump speeds, the flows were calculated through the several treatment steps. A case shows the use of the model to calculate the new setpoints for the current frequency converters of the effluent pumps during a filter backwash.

  20. Annual effective dose due to natural radioactivity in drinking water

    International Nuclear Information System (INIS)

    Padma Savithri, P.; Srivastava, S.K.; Balbudhe, A.Y.; Vishwa Prasad, K.; Ravi, P.M.; Tripathi, R.M.

    2014-01-01

    Natural radioactivity concentration in drinking water supply in and round Hyderabad, Secunderabad was determined. The observed gross alpha activity found in water samples vary from 0.027±0.014 Bq/L to 0.042±0.015 Bq/L with average 0.035 Bq/L while beta activity in all the samples are less than 0.076 Bq/l. Contributions of the drinking water samples to total annual effective dose equivalent from 238 U, 234 U, 230 Th, 26 Ra, 210 Po, 232 Th, 228 Th 210 Pb and 228 Ra are 1.14, 1.24, 5.30, 7.07, 30.3, 5.81, 1.82, 38.3 and 38.3 μSvy -1 for adults. The results indicate that the annual effective doses are below the WHO recommended reference level for α and β in food and drinking samples. (author)

  1. Pathogens in drinking water: Are there any new ones

    Energy Technology Data Exchange (ETDEWEB)

    Reasoner, D.J.

    1993-01-01

    Since 1976 three newly recognized human pathogens have become familiar to the drinking water industry as waterborne disease agents. These are: the legionnaires disease agent, Legionella pneumophila and related species; and two protozoan pathogens, Giardia lamblia and Cryptosporidium parvum, both of which form highly disinfectant resistant cysts that are shed in the feces of infected individuals. The question frequently arises - are there other emerging waterborne pathogens that may pose a human health problem that the drinking water industry will have to deal with. The paper will review the current state of knowledge of the occurrence and incidence of pathogens and opportunistic pathogens other than Legionella, Giardia and Cryptosporidium in treated and untreated drinking water. Bacterial agents that will be reviewed include Aeromonas, Pseudomonas, Campylobacter, Mycobacterium, Yersinia and Plesiomonas. Aspects of detection of these agents including detection methods and feasibility of monitoring will be addressed.

  2. Report: EPA Lacks Internal Controls to Prevent Misuse of Emergency Drinking Water Facilities

    Science.gov (United States)

    Report #11-P-0001, October 12, 2010. EPA cannot accurately assess the risk of public water systems delivering contaminated drinking water from emergency facilities because of limitations in Safe Drinking Water Information System (SDWIS) data management.

  3. The Occurrence and Comparative Toxicity of Haloacetaldehyde Disinfection Byproducts in Drinking Water

    Science.gov (United States)

    The introduction of drinking water disinfection greatly reduced the incidence of waterborne diseases. However, the reaction between disinfectants and natural organic matter in the source water can lead to an unintended consequence, which is the formation of drinking water disinfe...

  4. Developing Fluorescence Sensor Systems for Early Detection of Nitrification Events in Chloraminated Drinking Water Distribution Systems

    Science.gov (United States)

    Detection of nitrification events in chloraminated drinking water distribution systems remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification events ...

  5. Fluorescence Sensors for Early Detection of Nitrification in Drinking Water Distribution Systems – Interference Corrections (Poster)

    Science.gov (United States)

    Nitrification event detection in chloraminated drinking water distribution systems (DWDSs) remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification eve...

  6. Fluorescence Sensors for Early Detection of Nitrification in Drinking Water Distribution Systems – Interference Corrections (Abstract)

    Science.gov (United States)

    Nitrification event detection in chloraminated drinking water distribution systems (DWDSs) remains an ongoing challenge for many drinking water utilities, including Dallas Water Utilities (DWU) and the City of Houston (CoH). Each year, these utilities experience nitrification eve...

  7. Onsite defluoridation system for drinking water treatment using calcium carbonate.

    Science.gov (United States)

    Wong, Elaine Y; Stenstrom, Michael K

    2018-06-15

    Fluoride in drinking water has several effects on teeth and bones. At concentrations of 1-1.5 mg/L, fluoride can strengthen enamel, improving dental health, but at concentrations above 1.5 to 4 mg/L can cause dental fluorosis. At concentrations of 4-10 mg/L, skeletal fluorosis can occur. There are many areas of the world that have excessive fluoride in drinking water, such as China, India, Sri Lanka, and the Rift Valley countries in Africa. Treatment solutions are needed, especially in poor areas where drinking water treatment plants are not available. On-site or individual treatment alternatives can be attractive if constructed from common materials and if simple enough to be constructed and maintained by users. Advanced on-site methods, such as under sink reserve osmosis units, can remove fluoride but are too expensive for developing areas. This paper investigates calcium carbonate as a cost effective sorbent for an onsite defluoridation drinking water system. Batch and column experiments were performed to characterize F - removal properties. Fluoride sorption was described by a Freundlich isotherm model, and it was found that the equilibrium time was approximately 3 h. Calcium carbonate was found to have comparable F - removal abilities as the commercial ion exchange resins and possessed higher removal effectiveness compared to calcium containing eggshells and seashells. It was also found that the anion Cl- did not compete with F - at typical drinking water concentrations, having little impact on the effectiveness of the treatment system. A fluoride removal system is proposed that can be used at home and can be maintained by users. Through this work, we can be a step closer to bringing safe drinking water to those that do not have access to it. Copyright © 2017 Elsevier Ltd. All rights reserved.

  8. Detection and persistence of fecal Bacteroidales as water quality indicators in unchlorinated drinking water

    DEFF Research Database (Denmark)

    Saunders, Aaron Marc; Kristiansen, Anja; Lund, Marie Braad

    2009-01-01

    doi:10.1016/j.syapm.2008.11.004 The results of this study support the use of fecal Bacteroidales qPCR as a rapid method to complement traditional, culture dependent, water quality indicators in systems where drinking water is supplied without chlorination or other forms of disinfection. A SYBR...... green based, quantitative PCR assay was developed to determine the concentration of fecal Bacteroidales 16S rRNA gene copies. The persistence of a Bacteroides vulgatus pure culture and fecal Bacteroidales from a wastewater inoculum was determined in unchlorinated drinking water at10°C. B. vulgatus 16S r......RNA gene copies persisted throughout the experimental period (200 days) in sterile drinking water but decayed faster in natural drinking water, indicating that the natural microbiota accelerated decay. In a simulated fecal contamination of unchlorinated drinking water, the decay of fecal Bacteroidales 16S...

  9. Drinking water treatment technologies in Europe : State of the art - vulnerabilities - research needs

    NARCIS (Netherlands)

    Van der Hoek, J.P.; Bertelkamp, C.; Verliefde, A.R.D.; Singhal, N.

    2012-01-01

    Eureau is the European Federation of National Associations of Water and Wastewater Services. At the request of Eureau Commission 1, dealing with drinking water, a survey was made focusing on raw drinking water sources and drinking water treatment technologies applied in Europe. Raw water sources

  10. Internal radiation doses from radioactivity of drinking water in Finland

    International Nuclear Information System (INIS)

    Kahlos, H.; Asikainen, M.

    1980-01-01

    A study of the radioactivity of drinking water in Finland was carried out from 1974 to 1978. Samples were collected from nearly all water supply plants with more than 200 users and from privately dug or drilled wells. This paper considers drinking water as a factor in increasing the natural radiation exposure of the population and estimates the collective and per capita dose rates caused by the 222 Rn present in water. Instead of performing dose calculations, the significance of 226 Ra and uranium is assessed by means of daily intake. The assessment is made for both the whole population and three subgroups using the water from water supply plants and privately dug or drilled wells. (author)

  11. New Perspectives in Monitoring Drinking Water Microbial Quality

    Directory of Open Access Journals (Sweden)

    Juan J. Borrego

    2010-12-01

    Full Text Available The safety of drinking water is evaluated by the results obtained from faecal indicators during the stipulated controls fixed by the legislation. However, drinking-water related illness outbreaks are still occurring worldwide. The failures that lead to these outbreaks are relatively common and typically involve preceding heavy rain and inadequate disinfection processes. The role that classical faecal indicators have played in the protection of public health is reviewed and the turning points expected for the future explored. The legislation for protecting the quality of drinking water in Europe is under revision, and the planned modifications include an update of current indicators and methods as well as the introduction of Water Safety Plans (WSPs, in line with WHO recommendations. The principles of the WSP approach and the advances signified by the introduction of these preventive measures in the future improvement of dinking water quality are presented. The expected impact that climate change will have in the quality of drinking water is also critically evaluated.

  12. Radium-226 on drinking water of Camaguey, Cuba

    International Nuclear Information System (INIS)

    Montalvan Estrada, Adelmo; Brigido Flores, Osvaldo; Barrera Caballero, Aldo; Escalante, Alexander

    2001-01-01

    The specific activity of Ra-226 in drinking water of Camaguey city, Cuba, was measured using the emanometric method. The specific activity of Ra-226 in drinking water ranged from 15 ± 5 mBq.l -1 to 39 ±12 mBq.l -1 . The mean specific activity of Ra-226 was found to be 27 ± 8 mBq.l -1 . No seasonal variation was found. Water samples were collected from the two main sources of drinking water: private wells and governmental water supply system, being the mean specific activities of Ra-226: 25 ± 7 mBq.l -1 and 31 ± 9 mBq.l -1 , respectively. Based upon measured concentrations the age-dependent associated effective doses due to the ingestion of Ra-226, as a consequence of direct consumption of drinking water, have been calculated. For the age interval 1 year to 5 years, the average effective dose was 6,2 μSv.y -1 , and for adults the average effective dose was 5,2 μSv.y -1 . (author)

  13. A brief overview on radon measurements in drinking water.

    Science.gov (United States)

    Jobbágy, Viktor; Altzitzoglou, Timotheos; Malo, Petya; Tanner, Vesa; Hult, Mikael

    2017-07-01

    The aim of this paper is to present information about currently used standard and routine methods for radon analysis in drinking waters. An overview is given about the current situation and the performance of different measurement methods based on literature data. The following parameters are compared and discussed: initial sample volume and sample preparation, detection systems, minimum detectable activity, counting efficiency, interferences, measurement uncertainty, sample capacity and overall turnaround time. Moreover, the parametric levels for radon in drinking water from the different legislations and directives/guidelines on radon are presented. Copyright © 2016 The Authors. Published by Elsevier Ltd.. All rights reserved.

  14. PIXE measurements of drinking water of Salt Lake, Calcutta, India

    International Nuclear Information System (INIS)

    Sudarshan, M.; Dutta, R.K.; Vijayan, V.; Chintalapudi, S.N.

    2000-01-01

    A study of the trace elemental concentration in drinking water from Salt Lake City, a residential locality in Calcutta, India, was carried out using the proton induced X-ray emission (PIXE) technique. Samples were collected from overhead tanks, where drinking water is stored for supply to all parts of this residential area. A chelating agent (NaDDTC) was used for the pre-concentration of the trace elements. A large number of elements, namely Ca, Ti, Mn, Fe, Co, Ni, Cu, Zn, As, Sr, Ba, Tl and Pb were detected and the results are discussed

  15. PIXE measurements of drinking water of Salt Lake, Calcutta, India

    Energy Technology Data Exchange (ETDEWEB)

    Sudarshan, M.; Dutta, R.K.; Vijayan, V.; Chintalapudi, S.N. E-mail: snc@gamma.iuc.res.in

    2000-08-01

    A study of the trace elemental concentration in drinking water from Salt Lake City, a residential locality in Calcutta, India, was carried out using the proton induced X-ray emission (PIXE) technique. Samples were collected from overhead tanks, where drinking water is stored for supply to all parts of this residential area. A chelating agent (NaDDTC) was used for the pre-concentration of the trace elements. A large number of elements, namely Ca, Ti, Mn, Fe, Co, Ni, Cu, Zn, As, Sr, Ba, Tl and Pb were detected and the results are discussed.

  16. Demineralization of drinking water: Is it prudent?

    Science.gov (United States)

    Verma, K C; Kushwaha, A S

    2014-10-01

    Water is the elixir of life. The requirement of water for very existence of life and preservation of health has driven man to devise methods for maintaining its purity and wholesomeness. The water can get contaminated, polluted and become a potential hazard to human health. Water in its purest form devoid of natural minerals can also be the other end of spectrum where health could be adversely affected. Limited availability of fresh water and increased requirements has led to an increased usage of personal, domestic and commercial methods of purification of water. Desalination of saline water where fresh water is in limited supply has led to development of the latest technology of reverse osmosis but is it going to be safe to use such demineralized water over a long duration needs to be debated and discussed.

  17. Recent advances in drinking water disinfection: successes and challenges.

    Science.gov (United States)

    Ngwenya, Nonhlanhla; Ncube, Esper J; Parsons, James

    2013-01-01

    Drinking water is the most important single source of human exposure to gastroenteric diseases, mainly as a result of the ingestion of microbial contaminated water. Waterborne microbial agents that pose a health risk to humans include enteropathogenic bacteria, viruses, and protozoa. Therefore, properly assessing whether these hazardous agents enter drinking water supplies, and if they do, whether they are disinfected adequately, are undoubtedly aspects critical to protecting public health. As new pathogens emerge, monitoring for relevant indicator microorganisms (e.g., process microbial indicators, fecal indicators, and index and model organisms) is crucial to ensuring drinking water safety. Another crucially important step to maintaining public health is implementing Water Safety Plans (WSPs), as is recommended by the current WHO Guidelines for Drinking Water Quality. Good WSPs include creating health-based targets that aim to reduce microbial risks and adverse health effects to which a population is exposed through drinking water. The use of disinfectants to inactivate microbial pathogens in drinking water has played a central role in reducing the incidence of waterborne diseases and is considered to be among the most successful interventions for preserving and promoting public health. Chlorine-based disinfectants are the most commonly used disinfectants and are cheap and easy to use. Free chlorine is an effective disinfectant for bacteria and viruses; however, it is not always effective against C. parvum and G. lamblia. Another limitation of using chlorination is that it produces disinfection by-products (DBPs), which pose potential health risks of their own. Currently, most drinking water regulations aggressively address DBP problems in public water distribution systems. The DBPs of most concern include the trihalomethanes (THMs), the haloacetic acids (HAAs), bromate, and chlorite. However, in the latest edition of the WHO Guidelines for Drinking Water Quality

  18. Report: EPA Is Taking Steps to Improve State Drinking Water Program Reviews and Public Water Systems Compliance Data

    Science.gov (United States)

    Report #17-P-0326, July 18, 2017. The EPA is taking action to improve oversight tools used to determine whether public water systems are monitoring and reporting drinking water quality in accordance with the Safe Drinking Water Act.

  19. Drinking water treatment plant costs and source water quality: An updated case study (2013-2016) Abstract

    Science.gov (United States)

    Watershed protection can play an important role in producing safe drinking water. However, many municipalities and drinking water treatment plants (DWTPs) lack the information on the potential benefits of watershed protection as an approach to improving source water quality. This...

  20. Water Quality Index for measuring drinking water quality in rural Bangladesh: a cross-sectional study.

    Science.gov (United States)

    Akter, Tahera; Jhohura, Fatema Tuz; Akter, Fahmida; Chowdhury, Tridib Roy; Mistry, Sabuj Kanti; Dey, Digbijoy; Barua, Milan Kanti; Islam, Md Akramul; Rahman, Mahfuzar

    2016-02-09

    Public health is at risk due to chemical contaminants in drinking water which may have immediate health consequences. Drinking water sources are susceptible to pollutants depending on geological conditions and agricultural, industrial, and other man-made activities. Ensuring the safety of drinking water is, therefore, a growing problem. To assess drinking water quality, we measured multiple chemical parameters in drinking water samples from across Bangladesh with the aim of improving public health interventions. In this cross-sectional study conducted in 24 randomly selected upazilas, arsenic was measured in drinking water in the field using an arsenic testing kit and a sub-sample was validated in the laboratory. Water samples were collected to test water pH in the laboratory as well as a sub-sample of collected drinking water was tested for water pH using a portable pH meter. For laboratory testing of other chemical parameters, iron, manganese, and salinity, drinking water samples were collected from 12 out of 24 upazilas. Drinking water at sample sites was slightly alkaline (pH 7.4 ± 0.4) but within acceptable limits. Manganese concentrations varied from 0.1 to 5.5 mg/L with a median value of 0.2 mg/L. The median iron concentrations in water exceeded WHO standards (0.3 mg/L) at most of the sample sites and exceeded Bangladesh standards (1.0 mg/L) at a few sample sites. Salinity was relatively higher in coastal districts. After laboratory confirmation, arsenic concentrations were found higher in Shibchar (Madaripur) and Alfadanga (Faridpur) compared to other sample sites exceeding WHO standard (0.01 mg/L). Of the total sampling sites, 33 % had good-quality water for drinking based on the Water Quality Index (WQI). However, the majority of the households (67 %) used poor-quality drinking water. Higher values of iron, manganese, and arsenic reduced drinking water quality. Awareness raising on chemical contents in drinking water at household level is required to

  1. Plant wide chemical water stability modelling with PHREEQC for drinking water treatment

    NARCIS (Netherlands)

    Van der Helm, A.W.C.; Kramer, O.J.I.; Hooft, J.F.M.; De Moel, P.J.

    2015-01-01

    In practice, drinking water technologists use simplified calculation methods for aquatic chemistry calculations. Recently, the database stimela.dat is developed especially for aquatic chemistry for drinking water treatment processes. The database is used in PHREEQC, the standard in geohydrology for

  2. Gross alpha radioactivity of drinking water in Venezuela

    International Nuclear Information System (INIS)

    Sajo-Bohus, L.; Gomez, J.; Greaves, E.D.; Herrera, O.; Salazar, V.; Smith, A.

    1997-01-01

    Bottled mineral water is consumed by a large population in Venezuela. The alpha emitters concentration was measured in samples of bottled water and water springs collected near the surface. Approximately 30% of the total mineral water suppliers was monitored. a database on natural and artificial radioactivity in drinking water was produced. Results indicate that 54% of the waters sampled contain a total alpha radioactivity of less than 0.185 Bql -1 and only 12% above 0.37 Bql -1 . Our results revealed a total annual dose of 2.3 mSv year -1 . (author)

  3. Drinking Water (Environmental Health Student Portal)

    Science.gov (United States)

    ... Chemicals Home Mercury Lead Arsenic Volatile Organic Compounds Plastics Pesticides Climate Change Climate Change Home What is Climate Change Greenhouse Gases Impact on Weather Health Effects Take Action Water Pollution Water Pollution Home Chemicals and Pollutants Natural Disasters ...

  4. Potential impacts of changing supply-water quality on drinking water distribution : A review

    NARCIS (Netherlands)

    Liu, Gang; Zhang, Ya; Knibbe, Willem Jan; Feng, Cuijie; Liu, Wentso; Medema, Gertjan; van der Meer, Walter

    Driven by the development of water purification technologies and water quality regulations, the use of better source water and/or upgraded water treatment processes to improve drinking water quality have become common practices worldwide. However, even though these elements lead to improved water

  5. Exploring Perceptions and Behaviors about Drinking Water in Australia and New Zealand: Is It Risky to Drink Water, When and Why?

    Directory of Open Access Journals (Sweden)

    Andrea Crampton

    2016-02-01

    Full Text Available Consumers in most developed countries, including Australia and New Zealand, presume their drinking water is safe. How social perceptions about drinking water are formed, however, remains inadequately explored in the research literature. This research contributes exploratory insights by examining factors that affect consumer perceptions and behaviors. Individual perceptions of drinking water quality and actions undertaken to mitigate perceived risks were collected during 183 face-to-face interviews conducted at six research sites. Qualitative thematic analysis revealed the majority did not consider drinking water a “risky” activity, trusted water management authorities to manage all safety issues and believed self-evaluation of drinking water’s taste and appearance were sufficient measures to ensure safe consumption. Quantitatively, significant relationships emerged between water quality perceptions and sex, employment status, drinking water treatment and trust in government to provide safe water. Expert advice was rarely sought, even by those who believed drinking tap water posed some health risks. Generational differences emerged in media usage for drinking water advice. Finally, precautionary measures taken at home and abroad often failed to meet national drinking water guidelines. Three major conclusions are drawn: a. broad lack of awareness exists about the most suitable and safe water treatment activities, as well as risks posed; b. health literacy and interest may be improved through greater consumer involvement in watershed management; and c. development of health campaigns that clearly communicate drinking water safety messages in a timely, relevant and easily understandable fashion may help mitigate actual risks and dispel myths.

  6. Monitoring of radioactivity in drinking water

    International Nuclear Information System (INIS)

    Legarda, F.; Herranz, M.; Letessier, P.

    2008-01-01

    Radioactivity is a physical phenomenon whose presence in water is monitored due to its potential capability to induce deleterious effects on human health. In this article the effects that can be caused by radioactivity as well as the way in which regulations establish how to perform a monitorization of water that enables us to ascertain that the radiological quality of water is in agreement with the accepted standard of quality of life are analyzed. Finally the means available to know the content of radioactivity in water together with some clues on how to remove it from water are described. (Author) 5 refs

  7. Radioactivity in drinking water supplies in Western Australia.

    Science.gov (United States)

    Walsh, M; Wallner, G; Jennings, P

    2014-04-01

    Radiochemical analysis was carried out on 52 drinking water samples taken from public outlets in the southwest of Western Australia. All samples were analysed for Ra-226, Ra-228 and Pb-210. Twenty five of the samples were also analysed for Po-210, and 23 were analysed for U-234 and U-238. Ra-228 was found in 45 samples and the activity ranged from water. The estimated doses ranged from 0.001 to 2.375 mSv y(-1) with a mean annual dose of 0.167 mSv y(-1). The main contributing radionuclides to the annual dose were Ra-228, Po-210 and Ra-226. Of the 52 drinking water samples tested, 94% complied with the current Australian Drinking Water Guidelines, while 10% complied with the World Health Organization's radiological guidelines which many other countries use. It is likely that these results provide an overestimate of the compliance, due to limitations, in the sampling technique and resource constraints on the analysis. Because of the increasing reliance of the Western Australian community on groundwater for domestic and agricultural purposes, it is likely that the radiological content of the drinking water will increase in the future. Therefore there is a need for further monitoring and analysis in order to identify problem areas. Crown Copyright © 2014. Published by Elsevier Ltd. All rights reserved.

  8. Full Scale Drinking Water System Decontamination at the Water Security Test Bed

    Data.gov (United States)

    U.S. Environmental Protection Agency — The EPA’s Water Security Test Bed (WSTB) facility is a full-scale representation of a drinking water distribution system. In collaboration with the Idaho National...

  9. Water quality modeling in the dead end sections of drinking water (Supplement)

    Data.gov (United States)

    U.S. Environmental Protection Agency — Dead-end sections of drinking water distribution networks are known to be problematic zones in terms of water quality degradation. Extended residence time due to...

  10. Effects of slightly acidic electrolysed drinking water on mice.

    Science.gov (United States)

    Inagaki, Hideaki; Shibata, Yoshiko; Obata, Takahiro; Kawagoe, Masami; Ikeda, Katsuhisa; Sato, Masayoshi; Toida, Kazumi; Kushima, Hidemi; Matsuda, Yukihisa

    2011-10-01

    Slightly acidic electrolysed (SAE) water is a sanitizer with strong bactericidal activity due to hypochlorous acid. We assessed the safety of SAE water as drinking water for mice at a 5 ppm total residual chlorine (TRC) concentration to examine the possibility of SAE water as a labour- and energy-saving alternative to sterile water. We provided SAE water or sterile water to mice for 12 weeks, during which time we recorded changes in body weight and weekly water and food intakes. At the end of the experiment, all of the subject animals were sacrificed to assess serum aspartate aminotransferase, alanine aminotransferase and creatinine levels and to examine the main organs histopathologically under a light microscope. In addition, we investigated the bacteria levels of both types of water. We found no difference in functional and morphological health condition indices between the groups. Compared with sterile water, SAE water had a relatively higher ability to suppress bacterial growth. We suggest that SAE water at 5 ppm TRC is a safe and useful alternative to sterile water for use as drinking water in laboratory animal facilities.

  11. Asellus aquaticus and other invertebrates in drinking water distribution systems

    DEFF Research Database (Denmark)

    Christensen, Sarah Christine

    hygiene. Whereas invertebrates in drinking water are known to host parasites in tropical countries they are largely regarded an aesthetical problem in temperate countries. Publications on invertebrate distribution in Danish systems have been completely absent and while reports from various countries have...... other crustaceans and nematodes protect bacteria from treatment processes. The influence of A. aquaticus has never previously been investigated. Investigations in this PhD project revealed that presence of A. aquaticus did not influence microbial water quality measurably in full scale distribution...... Campylobacter jejuni. Invertebrates enter drinking water systems through various routes e.g. through deficiencies in e.g. tanks, pipes, valves and fittings due to bursts or maintenance works. Some invertebrates pass treatment processes from ground water or surface water supplies while other routes may include...

  12. Arsenic in Drinking Water in Bangladesh: Factors Affecting Child Health

    Science.gov (United States)

    Aziz, Sonia N.; Aziz, Khwaja M. S.; Boyle, Kevin J.

    2014-01-01

    The focus of this paper is to present an empirical model of factors affecting child health by observing actions households take to avoid exposure to arsenic in drinking water. Millions of Bangladeshis face multiple health hazards from high levels of arsenic in drinking water. Safe water sources are either expensive or difficult to access, affecting people’s individuals’ time available for work and ultimately affecting the health of household members. Since children are particularly susceptible and live with parents who are primary decision makers for sustenance, parental actions linking child health outcomes is used in the empirical model. Empirical results suggest that child health is significantly affected by the age and gender of the household water procurer. Adults with a high degree of concern for children’s health risk from arsenic contamination, and who actively mitigate their arsenic contaminated water have a positive effect on child health. PMID:24982854

  13. Water quality and management of private drinking water wells in Pennsylvania.

    Science.gov (United States)

    Swistock, Bryan R; Clemens, Stephanie; Sharpe, William E; Rummel, Shawn

    2013-01-01

    Pennsylvania has over three million rural residents using private water wells for drinking water supplies but is one of the few states that lack statewide water well construction or management standards. The study described in this article aimed to determine the prevalence and causes of common health-based pollutants in water wells and evaluate the need for regulatory management along with voluntary educational programs. Water samples were collected throughout Pennsylvania by Master Well Owner Network volunteers trained by Penn State Extension. Approximately 40% of the 701 water wells sampled failed at least one health-based drinking water standard. The prevalence of most water quality problems was similar to past studies although both lead and nitrate-N were reduced over the last 20 years. The authors' study suggests that statewide water well construction standards along with routine water testing and educational programs to assist water well owners would result in improved drinking water quality for private well owners in Pennsylvania.

  14. Evaluation of Minerals Content of Drinking Water in Malaysia

    Science.gov (United States)

    Azlan, Azrina; Khoo, Hock Eng; Idris, Mohd Aizat; Ismail, Amin; Razman, Muhammad Rizal

    2012-01-01

    The drinking and mineral water samples obtained from different geographical locations had concentrations of the selected minerals lower than the standard limits, except for manganese, arsenic, and fluoride. The concentrations of manganese and arsenic in two mineral water samples were slightly higher than the standard international recommended limits. One mineral water sample had a fluoride concentration higher than the standard limits, whereas manganese was not detected in nine drinking and mineral water samples. Most of the selected minerals found in the tap water samples were below the international standard limits, except for iron and manganese. The concentrations of iron and manganese in the tap water samples were higher than the standard limits, which were obtained from one and three of the studied locations, respectively. The potable water obtained from various manufacturers and locations in Peninsular Malaysia is safe for consumption, as the minerals concentrations were below the standard limits prescribed by the Malaysian Food Regulations of 1985. The data obtained may also provide important information related to daily intake of these minerals from drinking water. PMID:22649292

  15. Evaluation of Minerals Content of Drinking Water in Malaysia

    Directory of Open Access Journals (Sweden)

    Azrina Azlan

    2012-01-01

    Full Text Available The drinking and mineral water samples obtained from different geographical locations had concentrations of the selected minerals lower than the standard limits, except for manganese, arsenic, and fluoride. The concentrations of manganese and arsenic in two mineral water samples were slightly higher than the standard international recommended limits. One mineral water sample had a fluoride concentration higher than the standard limits, whereas manganese was not detected in nine drinking and mineral water samples. Most of the selected minerals found in the tap water samples were below the international standard limits, except for iron and manganese. The concentrations of iron and manganese in the tap water samples were higher than the standard limits, which were obtained from one and three of the studied locations, respectively. The potable water obtained from various manufacturers and locations in Peninsular Malaysia is safe for consumption, as the minerals concentrations were below the standard limits prescribed by the Malaysian Food Regulations of 1985. The data obtained may also provide important information related to daily intake of these minerals from drinking water.

  16. Evaluation of minerals content of drinking water in Malaysia.

    Science.gov (United States)

    Azlan, Azrina; Khoo, Hock Eng; Idris, Mohd Aizat; Ismail, Amin; Razman, Muhammad Rizal

    2012-01-01

    The drinking and mineral water samples obtained from different geographical locations had concentrations of the selected minerals lower than the standard limits, except for manganese, arsenic, and fluoride. The concentrations of manganese and arsenic in two mineral water samples were slightly higher than the standard international recommended limits. One mineral water sample had a fluoride concentration higher than the standard limits, whereas manganese was not detected in nine drinking and mineral water samples. Most of the selected minerals found in the tap water samples were below the international standard limits, except for iron and manganese. The concentrations of iron and manganese in the tap water samples were higher than the standard limits, which were obtained from one and three of the studied locations, respectively. The potable water obtained from various manufacturers and locations in Peninsular Malaysia is safe for consumption, as the minerals concentrations were below the standard limits prescribed by the Malaysian Food Regulations of 1985. The data obtained may also provide important information related to daily intake of these minerals from drinking water.

  17. Drinking water and health hazards in environmental perspective

    Energy Technology Data Exchange (ETDEWEB)

    Zoeteman, B C

    1985-12-01

    Among the present environmental issues drinking water quality and more specifically organic micropollutants receive not the highest priority. The long tradition of potable water quality assurance and the sophisticated evaluation methodologies provide a very useful approach which has great potential for wider application in environmental research and policy making. Water consumption patterns and the relative importance of the drinking water exposure route show that inorganic water contaminants generally contribute much more to the total daily intake than organic micropollutants. An exception is chloroform and probably the group of typical chlorination by-products. Among the carcinogenic organic pollutants in drinking water only chlorination by-products may potentially increase the health risk. Treatment should therefore be designed to reduce chemical oxidant application as much as possible. It is expected that in the beginning of next century organic micropollutants will receive much less attention and that the present focus on treatment by-products will shift to distribution problems. Within the total context of water quality monitoring microbiological tests will grow in relative importance and might once again dominate chemical analysis the next century. As disinfection is the central issue of the present water treatment practice the search for the ideal disinfection procedure will continue and might result in a further reduction in the use of chemical oxidants. 26 references.

  18. Nitrates in drinking water: relation with intensive livestock production.

    Science.gov (United States)

    Giammarino, M; Quatto, P

    2015-01-01

    An excess of nitrates causes environmental pollution in receiving water bodies and health risk for human, if contaminated water is source of drinking water. The directive 91/676/ CEE [1] aims to reduce the nitrogen pressure in Europe from agriculture sources and identifies the livestock population as one of the predominant sources of surplus of nutrients that could be released in water and air. Directive is concerned about cattle, sheep, pigs and poultry and their territorial loads, but it does not deal with fish farms. Fish farms effluents may contain pollutants affecting ecosystem water quality. On the basis of multivariate statistical analysis, this paper aims to establish what types of farming affect the presence of nitrates in drinking water in the province of Cuneo, Piedmont, Italy. In this regard, we have used data from official sources on nitrates in drinking water and data Arvet database, concerning the presence of intensive farming in the considered area. For model selection we have employed automatic variable selection algorithm. We have identified fish farms as a major source of nitrogen released into the environment, while pollution from sheep and poultry has appeared negligible. We would like to emphasize the need to include in the "Nitrate Vulnerable Zones" (as defined in Directive 91/676/CEE [1]), all areas where there are intensive farming of fish with open-system type of water use. Besides, aquaculture open-system should be equipped with adequate downstream system of filtering for removing nitrates in the wastewater.

  19. Evaluation of drinking water quality in Rawalpindi and Islamabad

    International Nuclear Information System (INIS)

    Uzaira, R.; Sumreen, I.; Uzma, R.

    2005-01-01

    Drinking water quality of Rawalpindi and Islamabad was determined in terms of its microbiological and physicochemical characteristics. Water samples were collected from fifty schools of cantonment area Rawalpindi and fifty houses of Sector G-9/4 Islamabad. Survey revealed that surface and ground water are the two major sources of drinking water. Efficiency of domestic filtration units was determined by taking samples before and after filtration, whereas, level of contamination was assessed by collecting samples from storage and dispensing devices in schools. Water quality was determined by pH, conductivity, total dissolved solids, total hardness, concentration of anions and cations, coliforms, viable and colony counts using multiple tube fermentation, titrimetry, UV-Visible spectrophotometry and flame emission photometry. Drinking water quality of Islamabad was found to be better than Rawalpindi. However filtration showed no significant impact in improving water quality due to improper cleaning of filters. Samples were found to exceed WHO guidelines and EPA standards for total dissolved solids and microbiological parameters (WHO, 1996 and EPA, 1980) making water unfit for use due to poor sanitation and cross contamination with sewers in distribution network. (author)

  20. Drinking water contamination and it's disinfection

    International Nuclear Information System (INIS)

    Shah, P.M.J.

    2005-01-01

    High quality water is necessary for the survival of human life. In this paper, an effort has been made to highlight the various causes of water contamination. Some of the most common impurities present in water are pathogenic microorganisms along with organize and in organize pollutants. Different treatment methods are adopted to ensure the potability of water. They include physical, chemical and ultra viable treatment along with solar disinfection etc. The adoption of a particular disinfection strategy depends on the level of treatment required and the resources available to carry out such a treatment. (author)

  1. 78 FR 10269 - National Primary Drinking Water Regulations: Revisions to the Total Coliform Rule

    Science.gov (United States)

    2013-02-13

    ... Illness CWS--Community Water System DBP--Disinfection Byproduct DWC--Drinking Water Committee EA--Economic... 141 and 142 National Primary Drinking Water Regulations: Revisions to the Total Coliform Rule; Final...-9684-8] RIN 2040-AD94 National Primary Drinking Water Regulations: Revisions to the Total Coliform Rule...

  2. Arsenic in drinking water and adverse birth outcomes in Ohio.

    Science.gov (United States)

    Almberg, Kirsten S; Turyk, Mary E; Jones, Rachael M; Rankin, Kristin; Freels, Sally; Graber, Judith M; Stayner, Leslie T

    2017-08-01

    Arsenic in drinking water has been associated with adverse reproductive outcomes in areas with high levels of naturally occurring arsenic. Less is known about the reproductive effects of arsenic at lower levels. This research examined the association between low-level arsenic in drinking water and small for gestational age (SGA), term low birth weight (term LBW), very low birth weight (VLBW), preterm birth (PTB), and very preterm birth (VPTB) in the state of Ohio. Exposure was defined as the mean annual arsenic concentration in drinking water in each county in Ohio from 2006 to 2008 using Safe Drinking Water Information System data. Birth outcomes were ascertained from the birth certificate records of 428,804 births in Ohio from the same time period. Multivariable generalized estimating equation logistic regression models were used to assess the relationship between arsenic and each birth outcome separately. Sensitivity analyses were performed to examine the roles of private well use and prenatal care utilization in these associations. Arsenic in drinking water was associated with increased odds of VLBW (AOR 1.14 per µg/L increase; 95% CI 1.04, 1.24) and PTB (AOR 1.10; 95% CI 1.06, 1.15) among singleton births in counties where water was positively associated with VLBW and PTB in a population where nearly all (>99%) of the population was exposed under the current maximum contaminant level of 10µg/L. Current regulatory standards may not be protective against reproductive effects of prenatal exposure to arsenic. Copyright © 2017 Elsevier Inc. All rights reserved.

  3. Biological drinking water treatment of anaerobic groundwater in trickling filters

    NARCIS (Netherlands)

    De Vet, W.W.J.M.

    2011-01-01

    Drinking water production from anaerobic groundwater is usually achieved by so called conventional techniques such as aeration and sand filtration. The notion conventional implies a long history and general acceptation of the application, but doesn’t necessarily mean a thorough understanding of the

  4. Evaluating Alternatives for Drinking Water at Deployed Locations

    Science.gov (United States)

    2006-03-01

    Tucker and Sands, 1999; Beering , 2002). 1986 Plutonium was found in the New York city drinking water system. Though the concentrations were...based approach called Hazard Analysis and Critical Control Point ( HACCP ). This approach holds that avoidance is practical and effective where other

  5. 9 CFR 3.115 - Food and drinking water requirements.

    Science.gov (United States)

    2010-01-01

    ... would jeopardize the good health and well-being of the animals. (b) Marine mammals being transported in... 9 Animals and Animal Products 1 2010-01-01 2010-01-01 false Food and drinking water requirements. 3.115 Section 3.115 Animals and Animal Products ANIMAL AND PLANT HEALTH INSPECTION SERVICE...

  6. How the Drinking Water State Revolving Fund Works

    Science.gov (United States)

    The DWSRF was established by the 1996 amendments to the Safe Drinking Water Act (SDWA) as a financial assistance program for systems and states to achieve the health protection objectives of the law, 42 U.S.C. §300j-12

  7. Optimal drinking water composition for caries control in populations

    DEFF Research Database (Denmark)

    Bruvo, M.; Ekstrand, K.; Arvin, Erik

    2008-01-01

    of drinking water on caries may not be limited to fluoride only. Among 22 standard chemical variables, including 15 ions and trace elements as well as gases, organic compounds, and physical measures, iterative search and testing identified that calcium and fluoride together explained 45% of the variations...

  8. Carcinogenic and mutagenic properties of chemicals in drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Bull, R J

    1985-12-01

    Isolated cases of careless handling of industrial and domestic waste has lead to a wide variety of dangerous chemicals being inadvertently introduced into drinking water. However, chemicals with established carcinogenic and mutagenic properties that occur with a high frequency and in multiple locations are limited in number. To date, the chief offenders have been chemicals of relatively low carcinogenic potency. Some of the more common chemicals are formed as by-products of disinfection. The latter process is generally regarded as essential to the production of a ''microbiologically safe'' drinking water. Consequently, any reductions in what may be a relatively small carcinogenic risk must be balanced against a potential for a higher frequency of waterborne infectious disease. The results of recent toxicological investigations will be reviewed to place the potential carcinogenic and mutagenic hazards frequently associated with drinking water into perspective. First, evidence for the carcinogenicity of certain volatile organic compounds such as trichloroethylene, tetrachloroethylene and carbon tetrachloride is considered. Second, the carcinogenic activity that can be ascribed to various by-products of chlorination is reviewed in some detail. Finally, recent evidence that other chemicals derived from the treatment and distribution of drinking water is highlighted as an area requiring move systematic attention. 72 references.

  9. TAPWAT: Definition structure and applications for modelling drinking water treatment

    NARCIS (Netherlands)

    Versteegh JFM; van Gaalen FW; Rietveld LC; Evers EG; Aldenberg TA; Cleij P; LWD

    2001-01-01

    Het model TAPWAT (Tool for the Analysis of the Production of drinking WATer), is ontwikkeld om de drinkwaterkwaliteit te beschrijven voor integrale studies in het kader van het planbureau Milieu en Natuur van het RIVM. Het model bestaat uit modules die de individuele zuiveringsstappen van het

  10. Model-Based Control of Drinking-Water Treatment Plants

    NARCIS (Netherlands)

    Van Schagen, K.M.

    2009-01-01

    The drinking water in the Netherlands is of high quality and the production cost is low. This is the result of extensive research in the past decades to innovate and optimise the treatment processes. The processes are monitored and operated by motivated and skilled operators and process

  11. Economics of feeding drinking water containing organic acids to ...

    African Journals Online (AJOL)

    A feeding trial was conducted to determine the economic effect of acidifying drinking water of broiler chickens with organic acids. The organic acids were acetic, butyric, citric and formic acids, each offered at 0.25%. The control did not contain any of the acids. One hundred and fifty (150) day old AborAcre - plus chicks were ...

  12. Radionuclide analysis of drinking water in selected secondary ...

    African Journals Online (AJOL)

    Radionuclide analysis of drinking water in selected secondary schools of Epe ... obtained were in the ranges of (38.3 – 292.8) Bq/L with mean value of 13.4 + 10.8 ... and within the tolerance level indicating minimal radiological health burden.

  13. evaluation of quality of drinking water from baghdad, iraq

    African Journals Online (AJOL)

    Administrator

    Corrosion of the pipes could be one of the reasons for the presence of iron. Key Words: Drinking water quality, heavy metals, sulphate, Aluminium, .... 280 and 440 mg/L and the average is 230.1 mg/L. The chloride concentration values fall ...

  14. Concentration of Heavy Metals in Drinking Water from Urban Areas ...

    African Journals Online (AJOL)

    Bheema

    guideline is set by WHO (2008) for Zinc level in drinking water, of the samples analyzed,. 94.02% comply the New Zealand standard and 97.01% comply all the maximum admissible limits referred in the present study. In general, the results of the present study have shown that some of the physico-chemical parameters have ...

  15. A bibliometric analysis of drinking water research in Africa | Wambu ...

    African Journals Online (AJOL)

    A total of 1 917 publications of drinking water research in Africa from 1991 to 2013 were identified from the data hosted in online version of SCI-Expanded, Thomson Reuters Web of Science, for bibliometric analysis. The analysis included publication output, distribution of keywords, journals and subject areas, and ...

  16. Damage mechanisms of pathogenic bacteria in drinking water ...

    African Journals Online (AJOL)

    This study aimed at elucidating the inactivation mechanisms of pathogenic bacteria in drinking water during chlorine and solar disinfection using a simple plating method. The well-known bacterial model Escherichia coli was used as pathogenic bacteria for the experiments. The damage mechanisms of E. coli were ...

  17. Sewage disinfection towards protection of drinking water resources.

    Science.gov (United States)

    Kolch, A

    2000-01-01

    Wastewater applied in agriculture for irrigation could replace the use of natural drinking-water resources. With respect to high concentrations of human pathogens wastewater has to be disinfected prior to use. This paper introduces disinfection methods with emphasis on UV irradiation.

  18. Dimethylamine biodegradation by mixed culture enriched from drinking water biofilter.

    Science.gov (United States)

    Liao, Xiaobin; Chen, Chao; Zhang, Jingxu; Dai, Yu; Zhang, Xiaojian; Xie, Shuguang

    2015-01-01

    Dimethylamine (DMA) is one of the important precursors of drinking water disinfection by-product N-nitrosodimethylamine (NDMA). Reduction of DMA to minimize the formation of carcinogenic NDMA in drinking water is of practical importance. Biodegradation plays a major role in elimination of DMA pollution in the environment, yet information on DMA removal by drinking water biofilter is still lacking. In this study, microcosms with different treatments were constructed to investigate the potential of DMA removal by a mixed culture enriched from a drinking water biofilter and the effects of carbon and nitrogen sources. DMA could be quickly mineralized by the enrichment culture. Amendment of a carbon source, instead of a nitrogen source, had a profound impact on DMA removal. A shift in bacterial community structure was observed with DMA biodegradation, affected by carbon and nitrogen sources. Proteobacteria was the predominant phylum group in DMA-degrading microcosms. Microorganisms from a variety of bacterial genera might be responsible for the rapid DMA mineralization. Copyright © 2014 Elsevier Ltd. All rights reserved.

  19. Migration of toxicants from plastics into drinking water during storage ...

    African Journals Online (AJOL)

    In this study, migration of toxicants, such as, manufacturing additives and previously adsorbed materials into drinking water stored inside plastic containers was investigated. The study considered virgin containers as well as those previously used to store sulphuric acid, calcium hypochlorite, methyl ethyl ketone (MEK) and ...

  20. Tracks FAQs: What Chemicals Are In My Drinking Water?

    Centers for Disease Control (CDC) Podcasts

    In this podcast, CDC Tracking experts discuss how you can use the Tracking Network to determine what chemicals are in your drinking water. Do you have a question for our Tracking experts? Please e-mail questions to trackingsupport@cdc.gov.

  1. Modelling and simulation of a nitrification biofilter for drinking water ...

    African Journals Online (AJOL)

    For the purification of pure and microbiologically safe drinking water, different treatment steps are necessary. One of those steps is the removal of ammonium, which can, e.g. be accomplished through nitrification in a biofilter. In this study, a model for such a nitrifying biofilter was developed and the model was ...

  2. Effects of Administration of Molasses through Drinking Water on ...

    African Journals Online (AJOL)

    An experiment was conducted to determine the effect of feeding molasses to broiler chickens as a supplement through drinking water rather than mixing it with the feed. One hundred (100) unsexed day old broiler chicks of Anak strain were used. They were divided into two treatment groups of fifty birds. Each group was ...

  3. Effect of Different Levels of Molasses Fed Through Drinking Water ...

    African Journals Online (AJOL)

    An experiment was conducted to evaluate the effect of molasses fed through drinking water on growth and economic performance of broiler chickens. One hundred and sixty unsexed day old chicks of Anak strain were used. They were divided into four treatment groups with each group having four replicates of ten birds per ...

  4. Criteria for Radionuclide Activity Concentrations for Food and Drinking Water

    International Nuclear Information System (INIS)

    2016-04-01

    Requirements for the protection of people from the harmful consequences of exposure to ionizing radiation, for the safety of radiation sources and for the protection of the environment are established in IAEA Safety Standards Series No. GSR Part 3, Radiation Protection and Safety of Radiation Sources: International Basic Safety Standards. GSR Part 3 requires that the regulatory body or other relevant authority establish specific reference levels for exposure due to radionuclides in commodities, including food and drinking water. The reference level is based on an annual effective dose to the representative person that generally does not exceed a value of about 1 mSv. International standards have been developed by the Food and Agriculture Organization of the United Nations/World Health Organization (FAO/WHO) Codex Alimentarius Commission for levels of radionuclides contained in food traded internationally that contains, or could potentially contain, radioactive substances as a consequence of a nuclear or radiological emergency. International standards have also been developed by the WHO for radionuclides contained in drinking water, other than in a nuclear or radiological emergency. These international standards provide guidance and criteria in terms of levels of individual radiation dose, levels of activity concentration of specific radionuclides, or both. The criteria derived in terms of levels of activity concentration in the various international standards differ owing to a number of factors and assumptions underlying the common objective of protecting public health in different circumstances. This publication considers the various international standards to be applied at the national level for the assessment of levels of radionuclides in food and in drinking water in different circumstances for the purposes of control, other than in a nuclear or radiological emergency. It collates and provides an overview of the different criteria used in assessing and

  5. Radon concentration in drinking water and water for living use and their study status

    International Nuclear Information System (INIS)

    Tan Chenglong

    2005-01-01

    Low quality water is the chief reason for resulting in decrease of human group's physique, and in early appearance of nutrition and supersession diseases. The assimilation of radon released from water by human body may cause radioactive impact to those organs such as stomach and lungs. The monitoring determination for chemical quality of drinking water in developed countries comprises as many as 350 items, and the maximum contamination level of international standards is adopted for checking the radon concentration in drinking water, However, at present, only 35 items of the chemical quality of drinking water are determined in China. The monitoring determination of radon concentration in running water of cities, in distillation water, mineral water, pure water, deep well water in country side, as well as natural surface water is of great market potential in the future. (authors)

  6. Risk assessment of fluoride exposure in drinking water of Tunisia.

    Science.gov (United States)

    Guissouma, Wiem; Hakami, Othman; Al-Rajab, Abdul Jabbar; Tarhouni, Jamila

    2017-06-01

    The presence of fluoride in drinking water is known to reduce dental cavities among consumers, but an excessive intake of this anion might leads to dental and skeletal fluorosis. This study reports a complete survey of the fluoridated tap water taken from 100 water consumption points in Tunisia. The fluoride concentrations in tap water were between 0 and 2.4 mg L -1 . Risk assessment of Fluoride exposure was assessed depending on the age of consumers using a four-step method: hazard identification, toxicity reference values selection (TRVs), daily exposure assessment, and risk characterization. Our findings suggest that approximately 75% of the Tunisian population is at risk for dental decay, 25% have a potential dental fluorosis risk, and 20% might have a skeletal fluorosis risk according to the limits of fluoride in drinking water recommended by WHO. More investigations are recommended to assess the exposure risk of fluoride in other sources of drinking water such as bottled water. Copyright © 2017 Elsevier Ltd. All rights reserved.

  7. [Medical and environmental aspects of the drinking water supply crisis].

    Science.gov (United States)

    Él'piner, L I

    2013-01-01

    Modern data determining drinking water supply crisis in Russia have been considered. The probability of influence of drinking water quality used by population on current negative demographic indices was shown. The necessity of taking into account interests of public health care in the process of formation of water management decisions was grounded. To achieve this goal the application of medical ecological interdisciplinary approach was proposed Its use is mostly effective in construction of goal-directed medical ecological sections for territorial schemes of the rational use and protection of water resources. Stages of the elaboration of these sections, providing the basing of evaluation and prognostic medical and environmental constructions on similar engineering studies of related disciplinary areas (hydrological, hydrogeological, hydrobiological, hydrochemical, environmental, socio-economic, technical and technological) were determined.

  8. Assesment of disinfectant by product in chlorinated drinking water

    International Nuclear Information System (INIS)

    Khattak, M.I.

    2010-01-01

    The present study was design to establish the report of spatial pattern and variations of Trihalomethanes (THMs) in drinking water sample collected from the area of Karachi. This is the first attempt of its nature to assess mainly the THMs level in drinking water samples of this region. THMs occurrence in water samples as investigated based on a program for preliminary monitoring of water quality throughout the distribution system. The most important species CHCl/sub 3/ of THMs were measured in the samples and were found at average level. The results of present investigation demonstrated that there are more than 95.06% of total Trihalomethanes spatial variations. Specially the CHCl/sub 3/ is considerable in all the utilities in question. (author)

  9. Purification of drinking water by low cost method in Ethiopia

    Science.gov (United States)

    Abatneh, Yasabie; Sahu, Omprakash; Yimer, Seid

    2014-12-01

    Nowadays, water treatment is a big issue in rural areas especially in African country. Due to lack of facilities available in those areas and the treatment are expensive. In this regard's an attempt has been made to find alternative natural way to treat the rural drinking water. The experiment trials were undertaken on the most promising plant extracts, namely: Moringa oleifera, Jatropha curcas and Guar gum. The extracts were used to treat contaminated water obtained from a number of wells. The results showed that the addition of M. oleifera can considerably improve the quality of drinking water. A 100 % improvement both in turbidity and reduction in Escherichia coli was noted for a number of the samples, together with significant improvements in colour.

  10. Activation and chemical analysis of drinking waters

    International Nuclear Information System (INIS)

    Sharma, H.K.; Mittal, V.K.; Sahota, H.S.

    1989-01-01

    Ground water samples from Patiala city have been analysed for 22 trace elements using neutron activation analysis and for seven chemical parameters using standard techniques. It was found that alkali and alkaline earth metals have high concentrations in all samples whereas the concentrations of toxic metals are low in the majority of samples. However, chromium and cadmium concentrations are higher in ground water taken from the industrial belt of the city. This indicates that the overall level of pollution is low, but that some measures are still needed to inhibit various industries from polluting the ground water. (author)

  11. Federal Disaster Funding Opportunities for Water and Wastewater Utilities through the Drinking Water and Clean Water State Revolving Funds

    Science.gov (United States)

    The following provides a checklist that will help you take advantage of Drinking Water State Revolving Funds. For more detailed information on Drinking Water SRF, see DWSRF in Fed FUNDS. For more information on Clean Water SRF, see CWSRF in Fed FUNDS.

  12. Solar photocatalysis - a possible step in drinking water treatment

    International Nuclear Information System (INIS)

    Ljubas, Davor

    2005-01-01

    Possibility of the use of solar radiation for reduction of Natural Organic Matter (NOM) content in natural lake water, as a source for drinking water preparation, was the topic of this research. Solar radiation alone does not have enough energy for sufficient degradation of NOM, but in combination with heterogeneous photocatalyst-titanium dioxide (TiO 2 ), with or without other chemicals, the degradation potential could increase. In specific geographical conditions in Republic of Croatia, e.g. Adriatic islands or Dalmatia, solar radiation could be used for photocatalytic degradation of natural organic matter (NOM) in surface waters and therewith lighten the process of preparing them to the potable water. Specific quality of the geographical locality appears in fact that it is a very attractive tourist destination, especially in period June-September. In this period the drinking water demand is the biggest and, fortunately, the intensity of the solar radiation, too. So, there is a proportion between the drinking water demand and solar radiation available for the use in drinking water treatment. A number of tests with lake water exposed to solar radiation in non-concentrating reactors were performed and photodegradation of NOM for various combinations of doses and crystal forms of TiO 2 with H 2 O 2 was studied. Irradiation intensity was estimated from global solar radiation measurements. The best performance for the NOM degradation had combination of 1 g/L TiO 2 both anatase and rutile+solar radiation+H 2 O 2 , but - economically - it was not the best combination. An estimation of the biodegradation potential of dissolved organic matter after the photocatalytic step is given, too

  13. Emerging Genotype (GGIIb) of Norovirus in Drinking Water, Sweden

    OpenAIRE

    Nygård, Karin; Torvén, Maria; Ancker, Camilla; Knauth, Siv Britt; Hedlund, Kjell-Olof; Giesecke, Johan; Andersson, Yvonne; Svensson, Lennart

    2003-01-01

    From May through June 2001, an outbreak of acute gastroenteritis that affected at least 200 persons occurred in a combined activity camp and conference center in Stockholm County. The source of illness was contaminated drinking water obtained from private wells. The outbreak appears to have started with sewage pipeline problems near the kitchen, which caused overflow of the sewage system and contaminated the environment. While no pathogenic bacteria were found in water or stools specimens, no...

  14. Gastrointestinal absorption of soluble uranium from drinking water. Published paper

    International Nuclear Information System (INIS)

    Wrenn, M.E.; Singh, N.P.; Ruth, H.; Burleigh, D.

    1988-04-01

    This manuscript describes results of an experiment to determine the gastrointestinal absorption of uranium from drinking water in 12 health adults. Most of the uranium ingested was excreted in feces in the first 2 days following ingestion of the water. The absorption was the same for (234)U and (238)U for each subject. Absorption varied among subjects from -0.02% to 2.6%, with a mean of 0.6%. Low absorption may be due to concurrent ingestion of food

  15. Identification and assessment of hazardous compounds in drinking water.

    Science.gov (United States)

    Fawell, J K; Fielding, M

    1985-12-01

    The identification of organic chemicals in drinking water and their assessment in terms of potential hazardous effects are two very different but closely associated tasks. In relation to both continuous low-level background contamination and specific, often high-level, contamination due to pollution incidents, the identification of contaminants is a pre-requisite to evaluation of significant hazards. Even in the case of the rapidly developing short-term bio-assays which are applied to water to indicate a potential genotoxic hazard (for example Ames tests), identification of the active chemicals is becoming a major factor in the further assessment of the response. Techniques for the identification of low concentrations of organic chemicals in drinking water have developed remarkably since the early 1970s and methods based upon gas chromatography-mass spectrometry (GC-MS) have revolutionised qualitative analysis of water. Such techniques are limited to "volatile" chemicals and these usually constitute a small fraction of the total organic material in water. However, in recent years there have been promising developments in techniques for "non-volatile" chemicals in water. Such techniques include combined high-performance liquid chromatography-mass spectrometry (HPLC-MS) and a variety of MS methods, involving, for example, field desorption, fast atom bombardment and thermospray ionisation techniques. In the paper identification techniques in general are reviewed and likely future developments outlined. The assessment of hazards associated with chemicals identified in drinking and related waters usually centres upon toxicology - an applied science which involves numerous disciplines. The paper examines the toxicological information needed, the quality and deployment of such information and discusses future research needs. Application of short-term bio-assays to drinking water is a developing area and one which is closely involved with, and to some extent dependent on

  16. Physicochemical Quality of Drinking Water of Kermanshah Province

    Directory of Open Access Journals (Sweden)

    Mahfooz Moradi

    2013-12-01

    Full Text Available Physicochemical quality of drinking water has a direct impact on consumer health and fluoride, nitrite, nitrate, total dissolved solids compounds and pH are their important parameters that have closely relationship with community health. In many cases, source nitrate of water is due to agriculture activities, landfill sites and also potassium nitrate that used in the manufacture of glass, nitrite in form of sodium nitrite used as a food preservative too.

  17. Sunshine and saris equals safe drinking water | CRDI - Centre de ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    9 juin 2016 ... Researchers from Canada and India funded by IDRC have found that filtering water through sari-cloth before purifying it in the sun's heat makes polluted water safe to drink. ... Avec plus de 1,2 milliard d'habitants, la population de l'Inde ne cesse de croître et, par le fait même, de transformer le pays.

  18. THE REMOVAL OF GLYPHOSATE FROM DRINKING WATER

    Science.gov (United States)

    The effectiveness of granulated activated carbon (GAC), packed activated carbon (PAC), conventional treatment, membranes, and oxidation for removing glyphosate from natural waters is evaluated. Results indicate that GAC and PAC are not effective in removing glyphosate, while oxid...

  19. Obtaining drinking water using solar electrodialysis

    Directory of Open Access Journals (Sweden)

    Sandro César Silveira Jucá

    2010-05-01

    Full Text Available This paper shows the main worldwide experiments in PV powered electrodialysis plants and analyses possible applications of such systems in the Brazilian Northeast region. The use of PV arrays to power electrodialysis plants for desalination of brackish water from deep wells makes sense in arid and semiarid regions. In such areas there is often an inadequate water and energy supply infrastructure along with favorable levels of solar radiation for electric generation, as is the case of the Brazilian Northeast region.

  20. Radon concentrations in drinking water in Wakasa area, Fukui Prefecture

    Energy Technology Data Exchange (ETDEWEB)

    Tokuyama, Hideki; Igarashi, Shuichi [Fukui Prefectural Environmental Radiation Research and Monitoring Center, Tsuruga (Japan)

    1997-02-01

    Radon concentration in drinking water was surveyed to make basic data for the investigation of radiation dose due to natural radioisotopes in the general public. Here, the survey data in the Wakasa region were reported. Sampling was carried out at 126 points in this region (ca. 70x50 km{sup 2}). A total of 167 samples were taken from the tap of private wells, and small and large public water supplies. The radon concentration was determined by direct measuring method. The mean concentration of ground water from the wells was 28.5 Bq/l, significantly higher than those of the tap water from small and large water supplies, 5.0 and 11.2 Bq/l, respectively. Rn concentration of ground water was dependent on geological features and it was comparatively high in the granite region. Ground water containing a high concentration of Rn was mixed into the water of some large water supply in the cities, showing that its Rn concentration was higher compared to those for the small water supply. This survey was conducted only in the winter seasons from 1989 to 1993. Therefore, there are no data concerning seasonal changes in Rn concentration to drinking water. (M.N.)

  1. Organic mutagens and drinking water in The Netherlands : a study on mutagenicity of organic constituents in drinking water in The Netherlands and their possible carcinogenic effects

    NARCIS (Netherlands)

    Kool, H.J.

    1983-01-01

    Several mutagenic and carcinogenic organic compounds have been detected in Dutch surface waters and in drinking water prepared from these surface waters. Although the levels of these compounds in drinking- and surface water are relatively low, in general below μg per litre, it appeared that organic

  2. Assessment of the quality of drinking water in Khartoum State

    International Nuclear Information System (INIS)

    Bashir, E. A.

    2005-07-01

    Assessment of drinking water quality in Khartoum State was the main purpose of this study. Seven sites were selected to represent the area of wells water, relevance to environmental pollution in Khartoum area, Ummbadah near industrial area, Elthawra near a power station, Elfiteihap near the White Nile, Elriyadh near a petroleum station, Elkalakla in the last bus station, Elhag Yousif in the market, as well Eldroshap as control area. Raw and treated water samples were collected from the White Nile, the Blue Nile and the River Nile, wells water and treated water from the three Niles these samples stored in metallic and fiber glass tanks in the rainy and dry seasons. Standard methods were used for samples collection and preparation for the measurements using Atomic Absorption Spectroscopy (AAS) and flame photometer. Thirteen elements were observed and their concentrations determined in the various locations, those are Ca, Cd, Co, Cr, Cu, Fe, K, Mg, Mg, Mn, Na, Ni, Pb and Zn. The concentration levels for Cd, Co, Cr, Cu, Fe, Mn, Ni, Pb and Zn were lower than the detection limits for (AAS), and pre-concentration by physical method was found necessary for these elements, the evaporation method of the drinking water samples were used. The data obtained were compared with the data from literature. The results are generally comparable except the concentration of Fe of the raw water for the River Nile in the two seasons as well as the treated water for the River Nile, the treated water for the River Nile stored in fiber glass tank (rainy season), and the treated water for the White Nile stored in metallic tank (rainy season) are lower than the maximum permissible international levels provided by the World Health Organization (WHO) and the concentration of trace elements in drinking water permitted by the Sudanese Standards and Metrology Organization (SSMO). There is no pollution in the ground water resulting from human activities can be made.(Author)

  3. REMOVAL OF BERYLLIUM FROM DRINKING WATER BY CHEMICAL COAGULATION AND LIME SOFTENING

    Science.gov (United States)

    The effectiveness of conventional drinking water treatment and lime softening was evaluated for beryllium removal from two drinking water sources. ar test studies were conducted to determine how common coagulants (aluminum sulfate and ferric chloride and lime softening performed ...

  4. Subsurface iron and arsenic removal for drinking water treatment in Bangladesh

    NARCIS (Netherlands)

    Van Halem, D.

    2011-01-01

    Arsenic contamination of shallow tube well drinking water is an urgent health problem in Bangladesh. Current arsenic mitigation solutions, including (household) arsenic removal options, do not always provide a sustainable alternative for safe drinking water. A novel technology, Subsurface Arsenic

  5. Heavy metal pollution in drinking water - a global risk for the human ...

    African Journals Online (AJOL)

    Fabian Fernandez

    parts of the world heavy metal (HM) concentrations in drinking water are higher than some international guideline values. ..... become the basis for several drinking water treatment approaches ...... physiological and hygienic needs. Monitoring ...

  6. ON A NEW TECHNOLOGY OF PREPARATION OF HOT DRINKING WATER

    Directory of Open Access Journals (Sweden)

    M. F. Jalilov

    2017-01-01

    Full Text Available The present article contains information concerning the new Cl-anionization technology in the preparation of hot drinking water. In contrast with water softening, that replaces all the hardness salts by sodium cations in the cation exchanger, this new technology makes it possible to replace incrustating HCO3̄ and SO42--anions in a strong-base anion exchanger by Cl⁻-ions. As a result, the incrustation on the surfaces of heating hot water heaters is prevented. Thus, cations of hardness that are valuable for the human body remain in the water, the quality of the latter conforming to drinking water quality. Considering the important role of calcium and magnesium in the human body, in Germany and Turkey the minimum value of hardness cations in drinking water is limited to 2.85 and 7.50 mg-Eqv/l, respectively. According to the World Health Organization, in the composition of drinking water, the concentration of cations of magnesium and calcium is recommended, respectively, within 10–(20–30, and 20–50 mg/l; the minimum value of total hardness is 2–4 mg-Eqv/l. According to the developed technology drinking water is passed consistently in the downward direction through the mechanical and chlorineanionite exchanger filters. In the latter, the main part of HCO3̄ and SO42--water ions are exchanged for Cl-anions of anionite. Then the water is collected in the tank, from where it is pumped to the hot water heater through the ultraviolet disinfection unit. After the depletion of the anionite by HCO3̄ and SO42--anions, it is regenerated by a solution of 8–12 % NaCl. The results of research by the anion exchangers Purolite A200EMBCl and AB-17-8 are plotted. It is noted that when the specific consumption of salt for regeneration is of about 45–55 kg/m³, working exchange capacity of the A200EMBCl occurs to be in the range 300–370 g-Eqv/m³. For anionization of water, the residual concentration of HCO3̄-ions are changed from 0.5 to 3.2 mg

  7. Removal of Strontium from Drinking Water by Conventional ...

    Science.gov (United States)

    The United States Environmental Protection Agency Contaminant Candidate List 3 lists strontium as a contaminant for potential regulatory consideration in drinking water. There is very little data available on strontium removal from drinking water. As a result, there is an immediate need to perform treatment studies. The objective of this work is to evaluate the effectiveness of conventional and lime-soda ash softening treatments to remove strontium from surface and ground waters. Conventional drinking water treatment with aluminum and iron coagulants were able to achieve 12% and 5.9% strontium removal at best, while lime softening removed as much as 78% from natural strontium-containing ground water. Systematic fundamental experiments showed that strontium removal during the lime-soda ash softening was related to pH, calcium concentration and dissolved inorganic carbon concentration. Final strontium concentration was also directly associated with initial strontium concentration. Precipitated solids showed well-formed crystals or agglomerates of mixed solids, two polymorphs of calcium carbonate (vaterite and calcite), and strontianite, depending on initial water quality conditions. X-ray diffraction analysis suggested that strontium likely replaced calcium inside the crystal lattice and was likely mainly responsible for removal during lime softening. To inform the public.

  8. Identification and assessment of potential water quality impact factors for drinking-water reservoirs.

    Science.gov (United States)

    Gu, Qing; Deng, Jinsong; Wang, Ke; Lin, Yi; Li, Jun; Gan, Muye; Ma, Ligang; Hong, Yang

    2014-06-10

    Various reservoirs have been serving as the most important drinking water sources in Zhejiang Province, China, due to the uneven distribution of precipitation and severe river pollution. Unfortunately, rapid urbanization and industrialization have been continuously challenging the water quality of the drinking-water reservoirs. The identification and assessment of potential impacts is indispensable in water resource management and protection. This study investigates the drinking water reservoirs in Zhejiang Province to better understand the potential impact on water quality. Altogether seventy-three typical drinking reservoirs in Zhejiang Province encompassing various water storage levels were selected and evaluated. Using fifty-two reservoirs as training samples, the classification and regression tree (CART) method and sixteen comprehensive variables, including six sub-sets (land use, population, socio-economy, geographical features, inherent characteristics, and climate), were adopted to establish a decision-making model for identifying and assessing their potential impacts on drinking-water quality. The water quality class of the remaining twenty-one reservoirs was then predicted and tested based on the decision-making model, resulting in a water quality class attribution accuracy of 81.0%. Based on the decision rules and quantitative importance of the independent variables, industrial emissions was identified as the most important factor influencing the water quality of reservoirs; land use and human habitation also had a substantial impact on water quality. The results of this study provide insights into the factors impacting the water quality of reservoirs as well as basic information for protecting reservoir water resources.

  9. ETV REPORT: REMOVAL OF CHEMICAL CONTAMINANTS IN DRINKING WATER – WATTS PREMIER INC. WP-4V DRINKING WATER TREATMENT SYSTEM

    Science.gov (United States)

    The Watts Premier WP-4V POU drinking water treatment system was tested for removal of aldicarb, benzene, cadmium, carbofuran, cesium, chloroform, dichlorvos, dicrotophos, fenamiphos, mercury, mevinphos, oxamyl, strontium, and strychnine. The WP-4V employs a reverse osmosis (RO) m...

  10. Drugs in Your Drinking Water: Removing Pharmaceutical Pollution

    Science.gov (United States)

    Richardson, K.

    2017-12-01

    Pharmaceuticals, mostly estrogen-based hormones and antibiotics, are increasingly polluting waterways and contaminating municipal drinking water sources. A 2008 study funded by the American Water Works Association Research Foundation and the WateReuse Foundation tested 19 drinking water treatment plants across the United States. The study found pharmaceuticals and metabolites at all of the locations tested. These plants provide drinking water for over 28 million Americans - yet only five states test for pharmaceuticals. A 2007 US Government Accountability Office study of male smallmouth bass showed ovarian tissue in their gonads and concluded the combination of EDCs (Endocrine Disrupting Chemicals) likely caused the feminization of the male fish. The purpose of this project is to determine whether bivalves can effectively remove pharmaceuticals as well as other CECs (Contaminants of Emerging Concern).Pharmaceuticals, specifically ibuprofen, were found to be resistant to chemical and mechanical filtration methods, such as coffee grounds and activated carbon, so biological filtration methods are used. Three types of common mollusks (Sphaeriidae `fingernail clams', freshwater mussels, scallops) will be used to assess the potential for biological remediation of the chemical pollutants. Fifteen specimens of each species will be used - a total of 45 individuals. Each group of five will be introduced to either an NSAID (ibuprofen), oil (vegetable) or hormone (estrogen, pending approval). This creates an array of 3 species and 3 contaminants, for a 3x3 grid of nine sample groups. Water is contaminated with pollutant levels similar to EPA measurements. The concentration will be measured before and after the introduction of the specimens using a UV spectrophotometer, at regular time intervals. As mollusks are capable of filtering up to two liters of water a day, the 37.8 liter tanks are filtered at a rate of 10 liters a day. A successful trial of bivalves reducing and

  11. Dynamics of Biofilm Regrowth in Drinking Water Distribution Systems.

    Science.gov (United States)

    Douterelo, I; Husband, S; Loza, V; Boxall, J

    2016-07-15

    The majority of biomass within water distribution systems is in the form of attached biofilm. This is known to be central to drinking water quality degradation following treatment, yet little understanding of the dynamics of these highly heterogeneous communities exists. This paper presents original information on such dynamics, with findings demonstrating patterns of material accumulation, seasonality, and influential factors. Rigorous flushing operations repeated over a 1-year period on an operational chlorinated system in the United Kingdom are presented here. Intensive monitoring and sampling were undertaken, including time-series turbidity and detailed microbial analysis using 16S rRNA Illumina MiSeq sequencing. The results show that bacterial dynamics were influenced by differences in the supplied water and by the material remaining attached to the pipe wall following flushing. Turbidity, metals, and phosphate were the main factors correlated with the distribution of bacteria in the samples. Coupled with the lack of inhibition of biofilm development due to residual chlorine, this suggests that limiting inorganic nutrients, rather than organic carbon, might be a viable component in treatment strategies to manage biofilms. The research also showed that repeat flushing exerted beneficial selective pressure, giving another reason for flushing being a viable advantageous biofilm management option. This work advances our understanding of microbiological processes in drinking water distribution systems and helps inform strategies to optimize asset performance. This research provides novel information regarding the dynamics of biofilm formation in real drinking water distribution systems made of different materials. This new knowledge on microbiological process in water supply systems can be used to optimize the performance of the distribution network and to guarantee safe and good-quality drinking water to consumers. Copyright © 2016 Douterelo et al.

  12. Making equipment to process paddy water for providing drinking water by using Ozone-UVC& Ultrafiltration

    Science.gov (United States)

    Styani, E.; Dja'var, N.; Irawan, C.; Hanafi

    2018-01-01

    This study focuses on making equipment which is useful to process paddy water to be consumable as drinking water by using ozone-UVC and ultrafiltration. The equipment which is made by the process of ozone-UVC and ultrafiltration or reverse osmosis is driven by electric power generated from solar panels. In the experiment, reverse osmosis system with ozone-UVC reactor proves to be good enough in producing high quality drinking water.

  13. Nano-silver in drinking water and drinking water sources: stability and influences on disinfection by-product formation.

    Science.gov (United States)

    Tugulea, A-M; Bérubé, D; Giddings, M; Lemieux, F; Hnatiw, J; Priem, J; Avramescu, M-L

    2014-10-01

    Nano-silver is increasingly used in consumer products from washing machines and refrigerators to devices marketed for the disinfection of drinking water or recreational water. The nano-silver in these products may be released, ending up in surface water bodies which may be used as drinking water sources. Little information is available about the stability of the nano-silver in sources of drinking water, its fate during drinking water disinfection processes, and its interaction with disinfection agents and disinfection by-products (DBPs). This study aims to investigate the stability of nano-silver in drinking water sources and in the finished drinking water when chlorine and chloramines are used for disinfection and to observe changes in the composition of DBPs formed when nano-silver is present in the source water. A dispersion of nano-silver particles (10 nm; PVP-coated) was used to spike untreated Ottawa River water, treated Ottawa River water, organic-free water, and a groundwater at concentrations of 5 mg/L. The diluted dispersions were kept under stirred and non-stirred conditions for up to 9 months and analyzed weekly using UV absorption to assess the stability of the nano-silver particles. In a separate experiment, Ottawa River water containing nano-silver particles (at 0.1 and 1 mg/L concentration, respectively) was disinfected by adding sodium hypochlorite (a chlorinating agent) in sufficient amounts to maintain a free chlorine residual of approximately 0.4 mg/L after 24 h. The disinfected drinking water was then quenched with ascorbic acid and analyzed for 34 neutral DBPs (trihalomethanes, haloacetonitriles, haloacetaldehydes, 1,1 dichloro-2-propanone, 1,1,1 trichloro-2-propanone, chloropicrin, and cyanogen chloride). The results were compared to the profile of DBPs obtained under the same conditions in the absence of nano-silver and in the presence of an equivalent concentration of Ag(+) ions (as AgNO3). The stability of the nano-silver dispersions in

  14. Drinking Water Quality of Water Vending Machines in Parit Raja, Batu Pahat, Johor

    Science.gov (United States)

    Hashim, N. H.; Yusop, H. M.

    2016-07-01

    An increased in demand from the consumer due to their perceptions on tap water quality is identified as one of the major factor on why they are mentally prepared to pay for the price of the better quality drinking water. The thought that filtered water quality including that are commercially available in the market such as mineral and bottled drinking water and from the drinking water vending machine makes they highly confident on the level of hygiene, safety and the mineral content of this type of drinking water. This study was investigated the vended water quality from the drinking water vending machine in eight locations in Parit Raja are in terms of pH, total dissolve solids (TDS), turbidity, mineral content (chromium, arsenic, cadmium, lead and nickel), total organic carbon (TOC), pH, total colony-forming units (CFU) and total coliform. All experiments were conducted in one month duration in triplicate samples for each sampling event. The results indicated the TDS and all heavy metals in eight vended water machines in Parit Raja area were found to be below the Food Act 1983, Regulation 360C (Standard for Packaged Drinking Water and Vended water, 2012) and Malaysian Drinking Water Quality, Ministry of Health 1983. No coliform was presence in any of the vended water samples. pH was found to be slightly excess the limit provided while turbidity was found to be 45 to 95 times more higher than 0.1 NTU as required by the Malaysian Food Act Regulation. The data obtained in this study would suggest the important of routine maintenance and inspection of vended water provider in order to maintain a good quality, hygienic and safety level of vended water.

  15. Consumers' choice of drinking water: Is it dependent upon perceived quality, convenience, price and attitude?

    Science.gov (United States)

    Wahid, Nabsiah Abdul; Cheng, Patrick Tan Foon; Abustan, Ismail; Nee, Goh Yen

    2017-10-01

    Tap water is one of the many sources of water that the public as consumers can choose for drinking. This study hypothesized that perceived quality, convenience, price and environmental attitude would determine consumers's choice of drinking water following the Attribution Theory as the underlying model. A survey was carried out on Malaysia's public at large. From 301 usable data, the PLS analysis revealed that only perceived quality, convenience and price attributed towards the public's choice of drinking water while attitude was not significant. The findings are beneficial for the water sector industry, particularly for drinking water operators, state governments, and alternative drinking water manufacturers like bottled water companies. The ability to identify factors for why consumers in the marketplace choose the source of their drinking water would enable the operators to plan and strategize tactics that can disseminate accurate knowledge about the product that can motivate marketability of drinking water in Malaysia.

  16. Ultraviolet (UV) Disinfection for Drinking Water Systems

    Science.gov (United States)

    UV disinfection is an effective process for inactivating many microbial pathogens in water with potential to serve as stand-alone treatment or in combination with other disinfectants. USEPA provided guidance on the validation of UV reactors nearly a decade ago. Since then, lesson...

  17. adsorbent for defluoridation of drinking water

    African Journals Online (AJOL)

    2014-12-17

    Dec 17, 2014 ... water. Defluoridation processes based on AA have been used at ... plexes below pH 6 and poses severe threats to human health, as aluminium and its ... (Adeno et al., 2014) and natural zeolite (Gómez-Hortigüela et al., 2013) ...

  18. BIOFILMS IN DRINKING WATER DISTRIBUTION SYSTEMS

    Science.gov (United States)

    Virtually anywhere a surface comes into contact with the water in a distribution system, one can find biofilms. Biofilms are formed in distribution system pipelines when microbial cells attach to pipe surfaces and multiply to form a film or slime layer on the pipe. Probably withi...

  19. [Possible health risks from asbestos in drinking water].

    Science.gov (United States)

    Di Ciaula, Agostino; Gennaro, Valerio

    2016-01-01

    The recent finding of asbestos fibres in drinking water (up to 700.000 fibres/litres) in Tuscany (Central Italy) leads to concerns about health risks in exposed communities. Exposure to asbestos has been linked with cancer at several levels of the gastrointestinal tract, and it has been documented, in an animal model, a direct cytotoxic effect of asbestos fibres on the ileum. It has been recently described a possible link between asbestos and intrahepatic cholangiocarcinoma, and asbestos fibres have been detected in humans in histological samples from colon cancer and in gallbladder bile. Taken together, these findings suggest the possibility of an enterohepatic translocation of asbestos fibres, alternative to lymphatic translocation from lungs. In animal models, asbestos fibres ingested with drinking water act as a co-carcinogen in the presence of benzo(a) pyrene and, according to the International Agency for Research on Cancer (IARC ), there is evidence pointing to a causal effect of ingested asbestos on gastric and colorectal cancer. The risk seems to be proportional to the concentration of ingested fibres, to the extent of individual water consumption, to exposure timing, and to the possible exposure to other toxics (i.e., benzo(a)pyrene). Furthermore, the exposure to asbestos by ingestion could explain the epidemiological finding of mesothelioma in subjects certainly unexposed by inhalation. In conclusion, several findings suggest that health risks from asbestos could not exclusively derive from inhalation of fibres. Health hazards might also be present after ingestion, mainly after daily ingestion of drinking water for long periods. In Italy, a systemic assessment of the presence of asbestos fibres in drinking water is still lacking, although asbestos-coated pipelines are widely diffused and still operating. Despite the fact that the existence of a threshold level for health risks linked to the presence of asbestos in drinking water is still under debate, the

  20. Isolation of viruses from drinking water at the Point-Viau water treatment plant

    Energy Technology Data Exchange (ETDEWEB)

    Payment, P.

    1981-04-01

    Viruses were isolated from every sample of raw (100 L) and treated (1000 L) water collected at a water treatment plant drawing sewage-contaminated river water. Few plaque-forming isolates were formed but cytopathogenic viruses were isolated as frequently in drinking water as in raw water. In drinking water some samples contained more than 1 cytopathogenic unit per litre, but most contained 1-10/100 L. These viruses had not been inactivated or removed by prechlorination, flocculation, filtration, ozonation, and postchlorination. There were no coliforms present and a residual chlorine level had been maintained. Poliovirus type 1 was a frequent isolate but many isolates were nonpoliovirus. The presence of these viruses in drinking water raises questions about the efficacy of some water treatment processes to remove viruses from polluted water.

  1. Enhanced drinking water supply through harvested rainwater treatment

    Science.gov (United States)

    Naddeo, Vincenzo; Scannapieco, Davide; Belgiorno, Vincenzo

    2013-08-01

    Decentralized drinking water systems represent an important element in the process of achieving the Millennium Development Goals, as centralized systems are often inefficient or nonexistent in developing countries. In those countries, most water quality related problems are due to hygiene factors and pathogens. A potential solution might include decentralized systems, which might rely on thermal and/or UV disinfection methods as well as physical and chemical treatments to provide drinking water from rainwater. For application in developing countries, decentralized systems major constraints include low cost, ease of use, environmental sustainability, reduced maintenance and independence from energy sources. This work focuses on an innovative decentralized system that can be used to collect and treat rainwater for potable use (drinking and cooking purposes) of a single household, or a small community. The experimented treatment system combines in one compact unit a Filtration process with an adsorption step on GAC and a UV disinfection phase in an innovative design (FAD - Filtration Adsorption Disinfection). All tests have been carried out using a full scale FAD treatment unit. The efficiency of FAD technology has been discussed in terms of pH, turbidity, COD, TOC, DOC, Escherichia coli and Total coliforms. FAD technology is attractive since it provides a total barrier for pathogens and organic contaminants, and reduces turbidity, thus increasing the overall quality of the water. The FAD unit costs are low, especially if compared to other water treatment technologies and could become a viable option for developing countries.

  2. Validation of radioactivity measurements under the Safe Drinking Water Act

    International Nuclear Information System (INIS)

    Goldin, Abraham S.

    1978-01-01

    Radioactivity measurements are made under the Safe Drinking Water Act to obtain information on the potential radiological hazard of water and to institute regulatory action when water quality does not meet requirements. Measurements must be both precise and accurate if these goals are to be met. Regulations issued under the act require that analyses be performed by approved (certified) laboratories, which must carry out quality assurance programs. This paper briefly describes the certification requirements and discusses the components of an effective quality assurance program. The Environmental Protection Agency has established procedures for the certification of laboratories making radioactivity measurements of drinking water. These procedures recommend minimum laboratory qualifications for personnel, facilities, equipment, and procedures; proficiency testing by analysis of samples provided by the Agency; and operation of a quality assurance program. A major function of a quality assurance program is to provide the Laboratory Director an ongoing flow of information on laboratory analytical performance. A properly designed and conducted program provides this information in a timely manner, indicates areas where discrepancies exist, and often suggests ways of correcting the discrepancies. Pertinent aspects of radioactivity measurements for drinking water are discussed, including how analyses of blanks, blind duplicates, and reference samples contribute needed information, and evaluations by control charts and statistical analyses. Examples of the usefulness of quality control in correcting both procedural and background problems are given. (author)

  3. Enteropathogenic Bacteria Contamination of Unchlorinated Drinking Water in Korea, 2010

    Science.gov (United States)

    Lee, Si Won; Lee, Do Kyung; An, Hyang Mi; Cha, Min Kyeong; Kim, Kyung Jae

    2011-01-01

    Objectives The purpose of this study was to assess the microbiological quality of unchlorinated drinking water in Korea, 2010. One hundred and eighty unchlorinated drinking water samples were collected from various sites in Seoul and Gyeonggi province. Methods To investigate bacterial presence, the pour plate method was used with cultures grown on selective media for total bacteria, total coliforms, and Staphylococcus spp., respectively. Results In the 180 total bacteria investigation, 72 samples from Seoul and 33 samples from Gyeonggi province were of an unacceptable quality (>102 CFU/mL). Of all the samples tested, total coliforms were detected in 28 samples (15.6%) and Staphylococcus spp. in 12 samples (6.7%). Most of the coliform isolates exhibited high-level resistance to cefazolin (88.2%), cefonicid (64.7%) and ceftazidime (20.6%). In addition, Staphylococcus spp. isolates exhibited high-level resistance to mupirocin (42%). Species of Pseudomonas, Acinetobacter, Cupriavidus, Hafnia, Rahnella, Serratia, and Yersinia were isolated from the water samples. Conclusions The results of this study suggest that consumption of unchlorinated drinking water could represent a notable risk to the health of consumers. As such, there is need for continuous monitoring of these water sources and to establish standards. PMID:22216417

  4. Nephrotoxicity of uranium in drinking water from private drilled wells

    International Nuclear Information System (INIS)

    Selden, Anders I.; Lundholm, Cecilia; Edlund, Bror; Hoegdahl, Camilla; Ek, Britt-Marie; Bergstroem, Bernt E.; Ohlson, Carl-Goeran

    2009-01-01

    Objectives: To investigate the association between uranium in drinking water from drilled wells and aspects of kidney function measured by sensitive urine tests. Methods: Three hundred and one of 398 eligible subjects (75.6%) aged 18-74 years with daily drinking water supplies from private drilled wells located in uranium-rich bedrock (exposed group) volunteered to participate along with 153 of 271 local controls (56.4%) who used municipal water. Participants responded to a questionnaire on their water consumption and general health, and provided a morning urine sample and drinking water for analysis. Results: The uranium content of well water samples (n=153) varied considerably (range 100 μg/l), while uranium levels in all samples of municipal water (n=14) were below the limit of quantification (0.2 μg/l). Urinary levels of uranium were more than eight times higher in exposed subjects than in controls (geometric means 38 and 4.3 ng/l, respectively; p 2 =0.66). Levels of albumin, β 2 -microglobulin, protein HC as well as kappa and lambda immunoglobulin chains in urine from exposed and controls were similar. The N-acetyl-β-D-glucosaminidase (NAG) activity was significantly lower in the exposed group vs. controls, possibly secondary to differential storage duration of samples from the two groups. Even in regression models adjusting for gender, age and smoking no association of uranium in water and the kidney function parameters was observed. Using uranium in urine in the entire study group as a marker of exposure, however, a tendency of exposure-related increases of β 2 -microglobulin, protein HC and kappa chains were noted. This tendency was enhanced after exclusion of subjects with diabetes mellitus from the analysis. Conclusions: Uranium levels in urine were strongly correlated to levels in drinking water from drilled wells. There were no clear signs of nephrotoxicity from uranium in drinking water at levels recorded in this study, but some indications of an

  5. Big Data and Heath Impacts of Drinking Water Quality Violation

    Science.gov (United States)

    Allaire, M.; Zheng, S.; Lall, U.

    2017-12-01

    Health impacts of drinking water quality violations are only understood at a coarse level in the United States. This limits identification of threats to water security in communities across the country. Substantial under-reporting is suspected due to requirements at U.S. public health institutes that water borne illnesses be confirmed by health providers. In the era of `big data', emerging information sources could offer insight into waterborne disease trends. In this study, we explore the use of fine-resolution sales data for over-the-counter medicine to estimate the health impacts of drinking water quality violations. We also demonstrate how unreported water quality issues can be detected by observing market behavior. We match a panel of supermarket sales data for the U.S. at the weekly level with geocoded violations data from 2006-2015. We estimate the change in anti-diarrheal medicine sale due to drinking water violations using a fixed effects model. We find that water quality violations have considerable effects on medicine sales. Sales nearly double due to Tier 1 violations, which pose an immediate health risk, and sales increase 15.1 percent due to violations related to microorganisms. Furthermore, our estimate of diarrheal illness cases associated with water quality violations indicates that the Centers for Disease Control and Prevention (CDC) reporting system may only capture about one percent of diarrheal cases due to impaired water. Incorporating medicine sales data could offer national public health institutes a game-changing way to improve monitoring of disease outbreaks. Since many disease cases are not formally diagnosed by health providers, consumption information could provide additional information to remedy under-reporting issues and improve water security in communities across the United States.

  6. 75 FR 39935 - Drinking Water Strategy Contaminants as Group(s)-Notice of Web Dialogue

    Science.gov (United States)

    2010-07-13

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9175-1] RIN 2040-AD94 Drinking Water Strategy Contaminants as... Drinking Water Strategy includes the following four principles: Addressing some contaminants as group(s... array of contaminants; using the authority of multiple statutes to help protect drinking water; and...

  7. IMPROVING CYANOBACTERIA AND CYANOTOXIN MONITORING IN SURFACE WATERS FOR DRINKING WATER SUPPLY

    Directory of Open Access Journals (Sweden)

    Jing Li

    2017-06-01

    Full Text Available Cyanobacteria in fresh water can cause serious threats to drinking water supplies. Managing cyanobacterial blooms particularly at small drinking water treatment plants is challenging. Because large amount of cyanobacteria may cause clogging in the treatment process and various cyanotoxins are hard to remove, while they may cause severe health problems. There is lack of instructions of what cyanobacteria/toxin amount should trigger what kind of actions for drinking water management except for Microcystins. This demands a Cyanobacteria Management Tool (CMT to help regulators/operators to improve cyanobacteria/cyanotoxin monitoring in surface waters for drinking water supply. This project proposes a CMT tool, including selecting proper indicators for quick cyanobacteria monitoring and verifying quick analysis methods for cyanobacteria and cyanotoxin. This tool is suggested for raw water management regarding cyanobacteria monitoring in lakes, especially in boreal forest climate. In addition, it applies to regions that apply international WHO standards for water management. In Swedish context, drinking water producers which use raw water from lakes that experience cyanobacterial blooms, need to create a monitoring routine for cyanobacteria/cyanotoxin and to monitor beyond such as Anatoxins, Cylindrospermopsins and Saxitoxins. Using the proposed CMT tool will increase water safety at surface water treatment plants substantially by introducing three alerting points for actions. CMT design for each local condition should integrate adaptive monitoring program.

  8. Framework for Shared Drinking Water Risk Assessment.

    Energy Technology Data Exchange (ETDEWEB)

    Lowry, Thomas Stephen [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Tidwell, Vincent C. [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Peplinski, William John [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Mitchell, Roger [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States); Binning, David [AEM Corp., Herndon, VA (United States); Meszaros, Jenny [AEM Corp., Herndon, VA (United States)

    2017-01-01

    Central to protecting our nation's critical infrastructure is the development of methodologies for prioritizing action and supporting resource allocation decisions associated with risk-reduction initiatives. Toward this need a web-based risk assessment framework that promotes the anonymous sharing of results among water utilities is demonstrated. Anonymous sharing of results offers a number of potential advantages such as assistance in recognizing and correcting bias, identification of 'unknown, unknowns', self-assessment and benchmarking for the local utility, treatment of shared assets and/or threats across multiple utilities, and prioritization of actions beyond the scale of a single utility. The constructed framework was demonstrated for three water utilities. Demonstration results were then compared to risk assessment results developed using a different risk assessment application by a different set of analysts.

  9. Removal of radium from drinking water

    International Nuclear Information System (INIS)

    Clifford, D.A.

    1990-01-01

    The traditional, proven process for radium removal are sodium ion exchange softening, lime softening, and reverse osmosis. The newer, radium-specific column processes include adsorption onto the Dow RSC and BaSO 4 -impregnated alumina. The most promising new radium-specific treatment process for large-scale use is adsorption onto preformed manganese dioxide followed by multimedia or diatomaceous earth filtration The disposal of radium-contaminated wastewaters and sludges from processes under consideration will be a major factor in process selection. The processes of choice for municipal water supply treatment to remove radium are sodium ion exchange softening, lime softening, manganese dioxide adsorption-filtration, and selective adsorption onto the Dow RSC or BaSO 4 -impregnated alumina. Where the water is brackish, reverse osmosis hyperfiltration should also be considered. The radium removal process of choice for whole-house or point-of-entry treatment is sodium ion exchange softening. For point-of-use radium removal, a standard reverse osmosis system including cartridge filtration, activated carbon adsorption, and reverse osmosis hyperfiltration is recommended. Although no cost estimates have been made, the relative costs from most expensive to least expansive, for radium removal in small community water supplies are reverse osmosis, sodium ion exchange softening, lime soda softening, manganese dioxide adsorption-filtration, and the radium-selective adsorbents. 34 refs., 7 figs., 2 tabs

  10. Molecular assessment of bacterial pathogens - a contribution to drinking water safety.

    Science.gov (United States)

    Brettar, Ingrid; Höfle, Manfred G

    2008-06-01

    Human bacterial pathogens are considered as an increasing threat to drinking water supplies worldwide because of the growing demand of high-quality drinking water and the decreasing quality and quantity of available raw water. Moreover, a negative impact of climate change on freshwater resources is expected. Recent advances in molecular detection technologies for bacterial pathogens in drinking water bear the promise in improving the safety of drinking water supplies by precise detection and identification of the pathogens. More importantly, the array of molecular approaches allows understanding details of infection routes of waterborne diseases, the effects of changes in drinking water treatment, and management of freshwater resources.

  11. Drinking water standard for tritium-what's the risk?

    Science.gov (United States)

    Kocher, D C; Hoffman, F O

    2011-09-01

    This paper presents an assessment of lifetime risks of cancer incidence associated with the drinking water standard for tritium established by the U.S. Environmental Protection Agency (USEPA); this standard is an annual-average maximum contaminant level (MCL) of 740 Bq L(-1). This risk assessment has several defining characteristics: (1) an accounting of uncertainty in all parameters that relate a given concentration of tritium in drinking water to lifetime risk (except the number of days of consumption of drinking water in a year and the number of years of consumption) and an accounting of correlations of uncertain parameters to obtain probability distributions that represent uncertainty in estimated lifetime risks of cancer incidence; (2) inclusion of a radiation effectiveness factor (REF) to represent an increased biological effectiveness of low-energy electrons emitted in decay of tritium compared with high-energy photons; (3) use of recent estimates of risks of cancer incidence from exposure to high-energy photons, including the dependence of risks on an individual's gender and age, in the BEIR VII report; and (4) inclusion of risks of incidence of skin cancer, principally basal cell carcinoma. By assuming ingestion of tritium in drinking water at the MCL over an average life expectancy of 80 y in females and 75 y in males, 95% credibility intervals of lifetime risks of cancer incidence obtained in this assessment are (0.35, 12) × 10(-4) in females and (0.30, 15) × 10(-4) in males. Mean risks, which are considered to provide the best single measure of expected risks, are about 3 × 10(-4) in both genders. In comparison, USEPA's point estimate of the lifetime risk of cancer incidence, assuming a daily consumption of drinking water of 2 L over an average life expectancy of 75.2 y and excluding an REF for tritium and incidence of skin cancer, is 5.6 × 10(-5). Probability distributions of annual equivalent doses to the whole body associated with the drinking

  12. Estrogen-related receptor gamma disruption of source water and drinking water treatment processes extracts.

    Science.gov (United States)

    Li, Na; Jiang, Weiwei; Rao, Kaifeng; Ma, Mei; Wang, Zijian; Kumaran, Satyanarayanan Senthik

    2011-01-01

    Environmental chemicals in drinking water can impact human health through nuclear receptors. Additionally, estrogen-related receptors (ERRs) are vulnerable to endocrine-disrupting effects. To date, however, ERR disruption of drinking water potency has not been reported. We used ERRgamma two-hybrid yeast assay to screen ERRgamma disrupting activities in a drinking water treatment plant (DWTP) located in north China and in source water from a reservoir, focusing on agonistic, antagonistic, and inverse agonistic activity to 4-hydroxytamoxifen (4-OHT). Water treatment processes in the DWTP consisted of pre-chlorination, coagulation, coal and sand filtration, activated carbon filtration, and secondary chlorination processes. Samples were extracted by solid phase extraction. Results showed that ERRgamma antagonistic activities were found in all sample extracts, but agonistic and inverse agonistic activity to 4-OHT was not found. When calibrated with the toxic equivalent of 4-OHT, antagonistic effluent effects ranged from 3.4 to 33.1 microg/L. In the treatment processes, secondary chlorination was effective in removing ERRgamma antagonists, but the coagulation process led to significantly increased ERRgamma antagonistic activity. The drinking water treatment processes removed 73.5% of ERRgamma antagonists. To our knowledge, the occurrence of ERRgamma disruption activities on source and drinking water in vitro had not been reported previously. It is vital, therefore, to increase our understanding of ERRy disrupting activities in drinking water.

  13. Mean Residence Time and Emergency Drinking Water Supply.

    Science.gov (United States)

    Kralik, Martin; Humer, Franko

    2013-04-01

    Immediately after securing an endangered population, the first priority of aid workers following a disaster is the distribution of drinking water. Such emergency situations are reported from many parts of the world following regional chemical or nuclear pollution accidents, floods, droughts, rain-induced landslides, tsunami, and other extreme events. It is often difficult to organise a replacement water supply when regular water systems with short residence times are polluted, infiltrated or even flooded by natural or man-made disasters. They are either unusable or their restoration may take months or even years. Groundwater resources, proven safe and protected by the geological environment, with long residence times and the necessary infrastructure for their exploitation, would provide populations with timeous replacement of vulnerable water supply systems and make rescue activities more rapid and effective. Such resources have to be identified and investigated, as a substitute for affected drinking water supplies thereby eliminating or reducing the impact of their failure following catastrophic events. Even in many areas such water resources with long residence times in years or decades are difficult to find it should be known which water supply facilities in the region are matching these requirements to allow in emergency situation the transport of water in tankers to the affected regions to prevent epidemics, importing large quantities of bottled water. One should know the residence time of the water supply to have sufficient time to plan and install new safe water supply facilities. Development of such policy and strategy for human security - both long term and short term - is therefore needed to decrease the vulnerability of populations threatened by extreme events and water supplies with short residence times. Generally: The longer the residence time of groundwater in the aquifer, the lower its vulnerability. The most common and economic methods to estimate

  14. Fluoride Concentration of Drinking-Water of Qom, Iran

    Directory of Open Access Journals (Sweden)

    Ahmad Reza Yari

    2016-03-01

    Full Text Available Background and Purpose: Fluoride is a natural element essential for human nutrition due to its benefits for dental enamel. It is well-documented that standard amounts of fluoride in drinkingwater can decrease the rate of dental caries. This study was conducted with the aim of measuring fluoride concentration of drinking-water supplies and urban distribution system in Qom, Iran. Materials and Methods: Results were subsequently compared against national and international standards. All sources of drinking-water of rural and urban areas were examined. To measure fluoride, the standard SPADNS method and a DR/4000s spectrophotometer were used. Results: Results showed that the mean of fluoride concentration in rural areas, mainly supplied with groundwater sources, was 0.41 mg/L, that of the urban distribution system 0.82 mg/L, that of Ali-Abad station 0.11 mg/L, and that of the private water desalination system 0.24 mg/L. Due to the hot climate of Qom, fluoride concentration means of all sources were lower than the permissible standards set by Iranian Standards and the WHO guidelines (except those of some of the groundwater sources and urban distribution systems. Conclusion: It seems that in most of the drinking-water sources the average fluoride concentration is not enough to prevent dental caries or strengthen dental enamel. It is concluded that Qom’s drinkingwater would require at least 0.4 mg/L to reach the minimum desirable standard.

  15. Bacterial repopulation of drinking water pipe walls after chlorination.

    Science.gov (United States)

    Mathieu, Laurence; Francius, Grégory; El Zein, Racha; Angel, Edith; Block, Jean-Claude

    2016-09-01

    The short-term kinetics of bacterial repopulation were evaluated after chlorination of high-density polyethylene (HDPE) colonized with drinking water biofilms and compared with bare HDPE surfaces. The effect of chlorination was partial as a residual biofilm persisted and was time-limited as repopulation occurred immediately after water resupply. The total number of bacteria reached the same levels on both the bare and chlorinated biofilm-fouled HDPE after a seven-day exposure to drinking water. Due to the presence of a residual biofilm, the hydrophobicity of chlorinated biofilm-fouled surface exhibited much lower adhesion forces (2.1 nN) compared to bare surfaces (8.9 nN). This could explain the rapid repopulation after chlorination, with a twofold faster bacterial accumulation rate on the bare HDPE surface. γ-Proteobacteria dominated the early stages of repopulation of both surfaces and a shift in the dominance occurred over the colonization time. Such observations define a timescale for cleaning frequency in industrial environments and guidelines for a rinsing procedure using drinking water.

  16. Characterization of drinking water by TXRF. A survey analysis

    International Nuclear Information System (INIS)

    Torres, G.; Hernandez, E.; Capote, T.; Lue-Meru, M.; Greaves, E.

    2000-01-01

    Drinking water samples collected inside houses in the region of Barquisimeto and Cabudare at Lara state were analyzed by total reflection x-ray fluorescence (TXRF), and by the usual test used for water quality control (Alkalinity, Hardness, pH, Atomic Absorption Analysis, conductivity, etc.). The main objectives of the work were a.- to evaluate water quality at the consumer level, since the usual control is made at water treatment plant only, and b.- to compare the TXRF performance in water quality control by comparison to the classical techniques, required by the legal normative. Fifty water samples were collected, dividing the region in districts, depending on the water source plant, and analyzed according the legal normative and by TXRF. The TXRF analysis was carried out in a Canberra spectrometer, exciting with the Ag-Kα line of an Ag anode. Molybdenum and Vanadium were used as internal standard. The elements S, K, Ca, Cr, Mn, Fe, Ni, Cu, Zn, As, Sr and Pb were determined. Experimental data was analyzed by the statistical package Minitab windows, in order to evaluate the differences between samples classified by districts as mentioned before, as well the results obtained by TXRF compared to the analytical procedures required by the legal normative. The results lead to the characterization of drinking water consumed in the region, and permit to establish further conclusions about the metal content and its relation to some pathologies observed in the region, like lithiasis. (author)

  17. PARASITIC CONTAMINATION OF WELLS DRINKING WATER IN MAZANDARAN PROVINCE

    Directory of Open Access Journals (Sweden)

    Z. Yousefi ، H. Ziaei hezarjaribi ، A. A. Enayati ، R. A. Mohammadpoor

    2009-10-01

    Full Text Available There is a direct relation between the prevalence of some parasitic diseases and the presence of those etiologic agents in water. The purpose of this research was to determine the contamination rate of wells drinking water to parasites in Mazandaran province in the north of Iran. 989 water samples were randomly taken based on the population of towns and number of health centers from 12 cities of Mazandaran province and transferred to the laboratory in sterile containers. Water samples were then filtered and analyzed according to the World Health Organization guidelines. Direct method and Gram staining procedure were used to identify the parasites. If cryptosporidium was seen, floatation (sheather’s sugar and modified Ziehl-Neelsen staining method were performed. Parasites count was undertaken using McMaster counting slide (0.3 mL. 197 out of 989 water samples were contaminated with different parasites. From 197 contaminated samples, 20 different types of parasites were separated of which 53 (26.9% were pathogenic, 100 (50.8% non pathogenic, and 44 non-infective stages of parasites. Distance between wells and sources of contamination, type of water distribution systems, city and chlorination status had significantly statistical relationship with contamination prevalence (p<0.001. According to the results and considering the direct correlation between safe water and human health, proper implementation of providing hygienic drinking water should be enforced.

  18. Tracking persistent pharmaceutical residues from municipal sewage to drinking water

    Science.gov (United States)

    Heberer, Thomas

    2002-09-01

    In urban areas such as Berlin (Germany) with high municipal sewage water discharges and low surface water flows there is a potential risk of drinking water contamination by polar organic compounds when groundwater recharge is used in drinking water production. Thus, some pharmaceutically active compounds (PhACs) are not eliminated completely in the municipal sewage treatment plants (STPs) and they are discharged as contaminants into the receiving waters. In terms of several monitoring studies carried out in Berlin between 1996 and 2000, PhACs such as clofibric acid, diclofenac, ibuprofen, propyphenazone, primidone and carbamazepine were detected at individual concentrations up to the μg/l-level in influent and effluent samples from STPs and in all surface water samples collected downstream from the STPs. Under recharge conditions, several compounds were also found at individual concentrations up to 7.3 μg/l in samples collected from groundwater aquifers near to contaminated water courses. A few of the PhACs were also identified at the ng/l-level in Berlin tap water samples.

  19. Removal of Arsenic from Drinking Water by Adsorption and Coagulation

    Science.gov (United States)

    Zhang, M.; Sugita, H.; Hara, J.; Takahashi, S.

    2013-12-01

    Removal of arsenic from drinking water has been an important issue worldwide, which has attracted greater attentions in recent years especially for supplying safe drinking water in developing countries. Although many kinds of treatment approaches that are available or applicable both in principle and practice, such as adsorption, coagulation, membrane filtration, ion exchange, biological process, electrocoagulation and so on, the first 2 approaches (i.e., adsorption and coagulation) are most promising due to the low-cost, high-efficiency, simplicity of treating systems, and thus can be practically used in developing countries. In this study, a literature survey on water quality in Bangladesh was performed to understand the ranges of arsenic concentration and pH of groundwater in Bangladesh. A series of tests were then organized and performed to investigate the effects of arsenic concentration, arsenic forms, pH, chemical compositions of the materials used for adsorption and coagulation, particle size distribution and treatment time on quality of treated water. The experimental results obtained in the study illustrated that both adsorption and coagulation can be used to effectively reduce the concentrations of either arsenic (V) or arsenic (III) from the contaminated water. Coagulation of arsenic with a magnesium-based material developed in this study can be very effective to remove arsenic, especially arsenic (V), from contaminated water with a concentration of 10 ppm to an undetectable level of 0.002 ppm by ICP analyses. Compared to arsenic (III), arsenic (V) is easier to be removed. The materials used for adsorption and coagulation in this study can remove arsenic (V) up to 9 mg/g and 6 mg/g, and arsenic (III) up to 4 mg/g and 3 mg/g, respectively, depending on test conditions and compositions of the materials being used. The control of pH during treatment can be a challenging technical issue for developing both adsorbent and coagulant. Keywords: Water Treatment

  20. Drinking water and biofilm disinfection by Fenton-like reaction.

    Science.gov (United States)

    Gosselin, F; Madeira, L M; Juhna, T; Block, J C

    2013-10-01

    A Fenton-like disinfection process was conducted with Fenton's reagent (H2O2) at pH 3 or 5 on autochthonous drinking water biofilms grown on corroded or non-corroded pipe material. The biofilm disinfection by Fenton-like oxidation was limited by the low content of iron and copper in the biomass grown on non-corroded plumbing. It was slightly improved by spiking the distribution system with some additional iron source (soluble iron II or ferrihydrite particles appeared as interesting candidates). However successful in situ disinfection of biofilms was only achieved in fully corroded cast iron pipes using H2O2 and adjusting the pH to 5. These new results provide additional support for the use of Fenton's processes for cleaning drinking water distribution systems contaminated with biological agents or organics. Copyright © 2013 Elsevier Ltd. All rights reserved.

  1. Applications of the water drinking test in glaucoma management.

    Science.gov (United States)

    Susanna, Remo; Clement, Colin; Goldberg, Ivan; Hatanaka, Marcelo

    2017-08-01

    Intraocular pressure (IOP) peaks and means have been considered important factors for glaucoma onset and progression. However, peak IOP detection depends only on appropriated IOP checks at office visits, whereas the mean IOP requires longitudinal IOP data collection and may be affected by the interval between visits. Also, IOP peak assessment is necessary to verify if the peak pressure of a given patient is in target range, to evaluate glaucoma suspect risk, the efficacy of hypotensive drugs and to detect early loss of IOP control. The water-drinking test has gained significant attention in recent years as an important tool to evaluate IOP peaks and instability. The main objective of this review was to present new findings and to discuss the applicability of the water-drinking test in glaucoma management. © 2017 Royal Australian and New Zealand College of Ophthalmologists.

  2. An evaluation of invertebrate dynamics in a drinking water distribution system: a South African perspective

    OpenAIRE

    2008-01-01

    M.Sc. The occurrence of invertebrates in drinking water supplies is a common consumer complaint with studies showing that very few drinking water distribution networks are totally free of organisms. A detailed investigation of different types of metazoan animals in the drinking water supply networks of South Africa has not been undertaken. In limited worldwide studies, invertebrates (mainly Amphipoda, Chironomidae, Cladocera, Copepoda and Ostracoda) have been detected in produced drinking ...

  3. [Study on the optimization of monitoring indicators of drinking water quality during health supervision].

    Science.gov (United States)

    Ye, Bixiong; E, Xueli; Zhang, Lan

    2015-01-01

    To optimize non-regular drinking water quality indices (except Giardia and Cryptosporidium) of urban drinking water. Several methods including drinking water quality exceed the standard, the risk of exceeding standard, the frequency of detecting concentrations below the detection limit, water quality comprehensive index evaluation method, and attribute reduction algorithm of rough set theory were applied, redundancy factor of water quality indicators were eliminated, control factors that play a leading role in drinking water safety were found. Optimization results showed in 62 unconventional water quality monitoring indicators of urban drinking water, 42 water quality indicators could be optimized reduction by comprehensively evaluation combined with attribute reduction of rough set. Optimization of the water quality monitoring indicators and reduction of monitoring indicators and monitoring frequency could ensure the safety of drinking water quality while lowering monitoring costs and reducing monitoring pressure of the sanitation supervision departments.

  4. Public Awareness of Drinking Water Safety and Contamination Accidents: A Case Study in Hainan Province, China

    Directory of Open Access Journals (Sweden)

    Li Wang

    2018-04-01

    Full Text Available To understand public awareness about drinking water safety and water contamination accidents in rural areas of China, two rural counties of Hainan Province were selected as pilot sites for investigation. We explored the degree of public satisfaction with drinking water quality, public trust of drinking water safety, and public awareness about drinking water problems and solutions. The results showed that 80.3% of respondents were satisfied with the quality of their drinking water. About 78.8% of respondents paid special attention or comparatively high attention to drinking water quality and contamination accidents, especially regarding potential damage to the human body and health, the influence scope, and the causes of accidents. A total 52.4% of respondents solved drinking water problems by themselves; few respondents complained to the health department or called the local telephone hotline. Age and sex did not play significant roles in the degree of public satisfaction with water quality or in the public perception of water pollution accidents; however, residents in rural areas within a drinking water quality monitoring network were more satisfied with their drinking water quality and more aware of drinking water contamination accidents than in areas outside of such a network. Respondents with higher education levels had greater awareness than those with lower education levels with respect to water quality and water pollution accidents.

  5. Politics and Public Health: The Flint Drinking Water Crisis.

    Science.gov (United States)

    Gostin, Lawrence O

    2016-07-01

    The Flint, Michigan, lead drinking water crisis is perhaps the most vivid current illustration of health inequalities in the United States. Since 2014, Flint citizens-among the poorest in America, mostly African American-had complained that their tap water was foul and discolored. But city, state, and federal officials took no heed. In March 2016, an independent task force found fault at every level of government and also highlighted what may amount to criminal negligence for workers who seemingly falsified water-quality results, allowing the people of Flint to continue to be exposed to water well above the federally allowed lead levels. It would have been possible to prevent lead seeping into the drinking water by treating the pipes with federally approved anticorrosives for around $100 per day. But today the cost of repairing the Flint water system is estimated at $1.5 billion, and fixing the ageing and lead-laden system across the United States would cost at least $1.3 trillion. How will Flint residents get justice and fair compensation for the wrongs caused by individual and systemic failures? And how will governments rebuild a water infrastructure that is causing and will continue to cause toxic conditions, particularly in economically marginalized cities and towns across America? © 2016 The Hastings Center.

  6. Arsenic in drinking water: a worldwide water quality concern for water supply companies

    Directory of Open Access Journals (Sweden)

    J. C. van Dijk

    2009-06-01

    Full Text Available For more than a decade it has been known that shallow tube wells in Bangladesh are frequently contaminated with arsenic concentrations at a level that is harmful to human health. By now it is clear that a disaster of an unheard magnitude is going on: the World Health Organization has estimated that long-term exposure to arsenic in groundwater, at concentrations over 500 μg L−1, causes death in 1 in 10 adults. Other studies show that problems with arsenic in groundwater/drinking water occur in many more countries worldwide, such as in the USA and China. In Europe the focus on arsenic problems is currently confined to countries with high arsenic levels in their groundwater, such as Serbia, Hungary and Italy. In most other European countries, the naturally occurring arsenic concentrations are mostly lower than the European drinking water standard of 10 μg L−1. However, from the literature review presented in this paper, it is concluded that at this level health risks cannot be excluded. As consumers in European countries expect the drinking water to be of impeccable quality, it is recommended that water supply companies optimize arsenic removal to a level of <1 μg L−1, which is technically feasible.

  7. Nitrates in the drinking water of southern Punjab

    International Nuclear Information System (INIS)

    Ahmed, K.

    2000-01-01

    Four major cities of Southern Punjab were investigated for the nitrate-level in sources of drinking water. Values greater than the guideline value were obtained for 12 percent of the samples collected from Bahawalpur city, 23 percent from the city of Bahawalnagar and 7.3 percent from the city of Sadiqabad. For the city of Rahim Yar Khan, all the values were within the WHO Guidelines. Areas with higher contents of nitrate were latter investigated in detail. (author)

  8. Epidemiological evidence of carcinogenicity of chlorinated organics in drinking water.

    OpenAIRE

    Cantor, K P

    1982-01-01

    Concern has recently been voiced over possible chronic toxicity associated with chlorination of public drinking water supplies in the United States. This paper reviews the available evidence and the studies underway to further evaluate hypothesized associations between cancer risk and byproducts of chlorination. Preliminary data from measures of halogenated volatiles and personal exposure histories from respondents in a large epidemiologic study of bladder cancer are presented. These data sup...

  9. A bibliometric analysis of drinking water research in Africa

    OpenAIRE

    Wambu, Enos W; Ho, Yuh-Shan

    2016-01-01

    A total of 1 917 publications of drinking water research in Africa from 1991 to 2013 were identified from the data hosted in online version of SCI-Expanded, Thomson Reuters Web of Science, for bibliometric analysis. The analysis included publication output, distribution of keywords, journals and subject areas, and performances of countries, institutions, and authors. Citation trends and highly-cited publications are also reported. We found that the publication output of related documents incr...

  10. Tracks FAQs: What Chemicals Are In My Drinking Water?

    Centers for Disease Control (CDC) Podcasts

    2011-08-10

    In this podcast, CDC Tracking experts discuss how you can use the Tracking Network to determine what chemicals are in your drinking water. Do you have a question for our Tracking experts? Please e-mail questions to trackingsupport@cdc.gov.  Created: 8/10/2011 by National Center for Environmental Health, Division of Environmental Hazards and Health Effects, Environmental Health Tracking Branch.   Date Released: 8/10/2011.

  11. Drinking Water Management and Governance in Canada: An Innovative Plan-Do-Check-Act (PDCA) Framework for a Safe Drinking Water Supply

    Science.gov (United States)

    Bereskie, Ty; Rodriguez, Manuel J.; Sadiq, Rehan

    2017-08-01

    Drinking water management in Canada is complex, with a decentralized, three-tiered governance structure responsible for safe drinking water throughout the country. The current approach has been described as fragmented, leading to governance gaps, duplication of efforts, and an absence of accountability and enforcement. Although there have been no major waterborne disease outbreaks in Canada since 2001, a lack of performance improvement, especially in small drinking water systems, is evident. The World Health Organization water safety plan approach for drinking water management represents an alternative preventative management framework to the current conventional, reactive drinking water management strategies. This approach has seen successful implementation throughout the world and has the potential to address many of the issues with drinking water management in Canada. This paper presents a review and strengths-weaknesses-opportunities-threats analysis of drinking water management and governance in Canada at the federal, provincial/territorial, and municipal levels. Based on this analysis, a modified water safety plan (defined as the plan-do-check-act (PDCA)-WSP framework) is proposed, established from water safety plan recommendations and the principles of PDCA for continuous performance improvement. This proposed framework is designed to strengthen current drinking water management in Canada and is designed to fit within and incorporate the existing governance structure.

  12. Drinking Water Management and Governance in Canada: An Innovative Plan-Do-Check-Act (PDCA) Framework for a Safe Drinking Water Supply.

    Science.gov (United States)

    Bereskie, Ty; Rodriguez, Manuel J; Sadiq, Rehan

    2017-08-01

    Drinking water management in Canada is complex, with a decentralized, three-tiered governance structure responsible for safe drinking water throughout the country. The current approach has been described as fragmented, leading to governance gaps, duplication of efforts, and an absence of accountability and enforcement. Although there have been no major waterborne disease outbreaks in Canada since 2001, a lack of performance improvement, especially in small drinking water systems, is evident. The World Health Organization water safety plan approach for drinking water management represents an alternative preventative management framework to the current conventional, reactive drinking water management strategies. This approach has seen successful implementation throughout the world and has the potential to address many of the issues with drinking water management in Canada. This paper presents a review and strengths-weaknesses-opportunities-threats analysis of drinking water management and governance in Canada at the federal, provincial/territorial, and municipal levels. Based on this analysis, a modified water safety plan (defined as the plan-do-check-act (PDCA)-WSP framework) is proposed, established from water safety plan recommendations and the principles of PDCA for continuous performance improvement. This proposed framework is designed to strengthen current drinking water management in Canada and is designed to fit within and incorporate the existing governance structure.

  13. Fundamentals and control of nitrification in chloraminated drinking water distribution systems

    National Research Council Canada - National Science Library

    American Water Works Association

    2006-01-01

    ... Introduction, 25 Nitrification in Drinking Water Distribution System, 25 Nitrification in Pipelines and Effects of Biofilms, 31 Nitrification in Water Storage Facilities, 34 Conclusions, 39 Refere...

  14. Direct osmosis method of purification and desalination of drinking water

    International Nuclear Information System (INIS)

    Khaydarov, R.A.; Khaydarov, R.R.

    2005-01-01

    Full text: Drinking water quality is one of the general factors influencing people's health. The human activity in industry and agriculture has led to pollution of the environment: soil, air, both surface and ground waters that are polluted with chemical substances. It has a disastrous effect on the health of the population, especially of children. At present, the known equipment, based on ion exchange, electrodialysis and reverse osmosis, require great expense, energy expenditures, and highly qualified personnel that are inaccessible to the population especially living in remote regions. Methods, which are usually used in water supplying plants, cannot remove spore forms of bacteria and many types of chemical substances. The purpose of this Project is to create an absolutely new method for purification of drinking water from chemical and biological agents. The method is based on using direct osmosis process that removes all contaminants except one and removing last contaminant. This method will be used for making new low energy-consuming and cheap mini-systems for individual and collective use for desalination of drinking water and purification from bacteria, radionuclides, heavy metal ions, and organic contaminants. Preliminary experiments and calculations conducted in Uzbekistan show that the energy consumption is 0.8 MW per 1 m 3 of water. Advantage of the method is low energy consumption, potentially purifying water without pretreatment and removing different types of bacteria including spore forms, radionuclides, heavy metal ions, organic contaminants. Devices can be powered by solar units in remote locations. The purpose of this work is further elaboration of this technology creation of new method and its accommodation to conditions of different countries. Test models will be made and tested in laboratories of interested countries

  15. Investigating aftergrowth potential of polymers in drinking water – the effect of water replacement and temperature

    DEFF Research Database (Denmark)

    Corfitzen, Charlotte B.; Albrechtsen, Hans-Jørgen

    The aftergrowth potential of polymers used in drinking water distribution was investigated by a batch set-up, where test pieces were incubated in biostable, inorganic nutrient amended drinking water inoculated with surface water. Biomass production was measured as ATP and followed over 16 weeks...... difference on the biomass production of no replacement of the test water, replacement once a week or every second week. Periodical water replacement could nevertheless be considered beneficial, since a substantial NVOC migration occurred within the first six weeks of incubation, which potentially could...

  16. Drinking water quality assessment in Southern Sindh (Pakistan).

    Science.gov (United States)

    Memon, Mehrunisa; Soomro, Mohammed Saleh; Akhtar, Mohammad Saleem; Memon, Kazi Suleman

    2011-06-01

    The southern Sindh province of Pakistan adjoins the Arabian Sea coast where drinking water quality is deteriorating due to dumping of industrial and urban waste and use of agrochemicals and yet has limited fresh water resources. The study assessed the drinking water quality of canal, shallow pumps, dug wells, and water supply schemes from the administrative districts of Thatta, Badin, and Thar by measuring physical, chemical, and biological (total coliform) quality parameters. All four water bodies (dug wells, shallow pumps canal water, and water supply schemes) exceeded WHO MPL for turbidity (24%, 28%, 96%, 69%), coliform (96%, 77%, 92%, 81%), and electrical conductivity (100%, 99%, 44%, 63%), respectively. However, the turbidity was lower in underground water, i.e., 24% and 28% in dug wells and shallow pumps as compared to open water, i.e., 96% and 69% in canal and water supply schemes, respectively. In dug wells and shallow pumps, limits for TDS, alkalinity, hardness, and sodium exceeded, respectively, by 63% and 33%; 59% and 70%, 40% and 27%, and 78% and 26%. Sodium was major problem in dug wells and shallow pumps of district Thar and considerable percent in shallow pumps of Badin. Iron was major problem in all water bodies of district Badin ranging from 50% to 69% and to some extent in open waters of Thatta. Other parameters as pH, copper, manganese, zinc, and phosphorus were within standard permissible limits of World Health Organization. Some common diseases found in the study area were gastroenteritis, diarrhea and vomiting, kidney, and skin problems.

  17. Lithium in drinking water and incidence of suicide

    DEFF Research Database (Denmark)

    Knudsen, Nikoline N.; Schullehner, Jörg; Hansen, Birgitte

    2017-01-01

    Suicide is a major public health concern. High-dose lithium is used to stabilize mood and prevent suicide in patients with affective disorders. Lithium occurs naturally in drinking water worldwide in much lower doses, but with large geographical variation. Several studies conducted at an aggregate...... level have suggested an association between lithium in drinking water and a reduced risk of suicide; however, a causal relation is uncertain. Individual-level register-based data on the entire Danish adult population (3.7 million individuals) from 1991 to 2012 were linked with a moving five-year time......-weighted average (TWA) lithium exposure level from drinking water hypothesizing an inverse relationship. The mean lithium level was 11.6 µg/L ranging from 0.6 to 30.7 µg/L. The suicide rate decreased from 29.7 per 100,000 person-years at risk in 1991 to 18.4 per 100,000 person-years in 2012. We found...

  18. Lithium in Drinking Water and Incidence of Suicide

    DEFF Research Database (Denmark)

    Knudsen, Nikoline N.; Schullehner, Jörg; Hansen, Birgitte

    2017-01-01

    Suicide is a major public health concern. High-dose lithium is used to stabilize mood and prevent suicide in patients with affective disorders. Lithium occurs naturally in drinking water worldwide in much lower doses, but with large geographical variation. Several studies conducted at an aggregate...... level have suggested an association between lithium in drinking water and a reduced risk of suicide; however, a causal relation is uncertain. Individual-level register-based data on the entire Danish adult population (3.7 million individuals) from 1991 to 2012 were linked with a moving five-year time......-weighted average (TWA) lithium exposure level from drinking water hypothesizing an inverse relationship. The mean lithium level was 11.6 μg/L ranging from 0.6 to 30.7 μg/L. The suicide rate decreased from 29.7 per 100,000 person-years at risk in 1991 to 18.4 per 100,000 person-years in 2012. We found...

  19. Arsenic in drinking water and lung cancer: A systematic review

    International Nuclear Information System (INIS)

    Celik, Ismail; Gallicchio, Lisa; Boyd, Kristina; Lam, Tram K.; Matanoski, Genevieve; Tao Xuguang; Shiels, Meredith; Hammond, Edward; Chen Liwei; Robinson, Karen A.; Caulfield, Laura E.; Herman, James G.; Guallar, Eliseo; Alberg, Anthony J.

    2008-01-01

    Exposure to inorganic arsenic via drinking water is a growing public health concern. We conducted a systematic review of the literature examining the association between arsenic in drinking water and the risk of lung cancer in humans. Towards this aim, we searched electronic databases for articles published through April 2006. Nine ecological studies, two case-control studies, and six cohort studies were identified. The majority of the studies were conducted in areas of high arsenic exposure (100 μg/L) such as southwestern Taiwan, the Niigata Prefecture, Japan, and Northern Chile. Most of the studies reported markedly higher risks of lung cancer mortality or incidence in high arsenic areas compared to the general population or a low arsenic exposed reference group. The quality assessment showed that, among the studies identified, only four assessed arsenic exposure at the individual level. Further, only one of the ecological studies presented results adjusted for potential confounders other than age; of the cohort and case-control studies, only one-half adjusted for cigarette smoking status in the analysis. Despite these methodologic limitations, the consistent observation of strong, statistically significant associations from different study designs carried out in different regions provide support for a causal association between ingesting drinking water with high concentrations of arsenic and lung cancer. The lung cancer risk at lower exposure concentrations remains uncertain

  20. Contamination potential of drinking water distribution network biofilms.

    Science.gov (United States)

    Wingender, J; Flemming, H C

    2004-01-01

    Drinking water distribution system biofilms were investigated for the presence of hygienically relevant microorganisms. Early biofilm formation was evaluated in biofilm reactors on stainless steel, copper, polyvinyl chloride (PVC) and polyethylene coupons exposed to unchlorinated drinking water. After 12 to 18 months, a plateau phase of biofilm development was reached. Surface colonization on the materials ranged between 4 x 10(6) and 3 x 10(7) cells/cm2, with heterotrophic plate count (HPC) bacteria between 9 x 10(3) and 7 x 10(5) colony-forming units (cfu)/cm2. Established biofilms were investigated in 18 pipe sections (2 to 99 years old) cut out from distribution pipelines. Materials included cast iron, galvanized steel, cement and PVC. Colonization ranged from 4 x 10(5) to 2 x 10(8) cells/cm2, HPC levels varied between 1 and 2 x 10(5) cfu/cm2. No correlation was found between extent of colonization and age of the pipes. Using cultural detection methods, coliform bacteria were rarely found, while Escherichia coli, Pseudomonas aeruginosa and Legionella spp. were not detected in the biofilms. In regular operation, distribution system biofilms do not seem to be common habitats for pathogens. However, nutrient-leaching materials like rubber-coated valves were observed with massive biofilms which harboured coliform bacteria contaminating drinking water.

  1. The efficiency of a membrane bioreactor in drinking water denitrification

    Directory of Open Access Journals (Sweden)

    Petrovič Aleksandra

    2015-01-01

    Full Text Available The membrane bioreactor (MBR system was investigated regarding its nitrate removal capacity from drinking water. The performance of a pilot-scale MBR was tested, depending on the operational parameters, using sucrose as a carbon source. Drinking water from the source was introduced into the reactor in order to study the influence of flow-rate on the nitrate removal and denitrification efficiency of drinking water. The content of the nitrate was around 70 mg/L and the C/N ratio was 3:1. Nitrate removal efficiencies above 90% were obtained by flow-rates lower than 4.8 L/h. The specific denitrification rates varied between 0.02 and 0.16 g/L NO3/ (g/L MLSS•d. The efficiencies and nitrate removal were noticeably affected by the flow-rate and hydraulic retention times. At the maximum flow-rate of 10.2 L/h still 68% of the nitrate had been removed, whilst the highest specific denitrification rate was achieved at 0.2738 g/L NO3/ (g/L MLSS•d. The maximum reactor removal capacity was calculated at 8.75 g NO3/m3•h.

  2. Drinking water biofilm cohesiveness changes under chlorination or hydrodynamic stress.

    Science.gov (United States)

    Mathieu, L; Bertrand, I; Abe, Y; Angel, E; Block, J C; Skali-Lami, S; Francius, G

    2014-05-15

    Attempts at removal of drinking water biofilms rely on various preventive and curative strategies such as nutrient reduction in drinking water, disinfection or water flushing, which have demonstrated limited efficiency. The main reason for these failures is the cohesiveness of the biofilm driven by the physico-chemical properties of its exopolymeric matrix (EPS). Effective cleaning procedures should break up the matrix and/or change the elastic properties of bacterial biofilms. The aim of this study was to evaluate the change in the cohesive strength of two-month-old drinking water biofilms under increasing hydrodynamic shear stress τw (from ∼0.2 to ∼10 Pa) and shock chlorination (applied concentration at T0: 10 mg Cl2/L; 60 min contact time). Biofilm erosion (cell loss per unit surface area) and cohesiveness (changes in the detachment shear stress and cluster volumes measured by atomic force microscopy (AFM)) were studied. When rapidly increasing the hydrodynamic constraint, biofilm removal was found to be dependent on a dual process of erosion and coalescence of the biofilm clusters. Indeed, 56% of the biofilm cells were removed with, concomitantly, a decrease in the number of the 50-300 μm(3) clusters and an increase in the number of the smaller (i.e., 600 μm(3)) ones. Moreover, AFM evidenced the strengthening of the biofilm structure along with the doubling of the number of contact points, NC, per cluster volume unit following the hydrodynamic disturbance. This suggests that the compactness of the biofilm exopolymers increases with hydrodynamic stress. Shock chlorination removed cells (-75%) from the biofilm while reducing the volume of biofilm clusters. Oxidation stress resulted in a decrease in the cohesive strength profile of the remaining drinking water biofilms linked to a reduction in the number of contact points within the biofilm network structure in particular for the largest biofilm cluster volumes (>200 μm(3)). Changes in the cohesive

  3. Heavy metal contents and other physical quality indices of sewerage, canal and drinking water

    International Nuclear Information System (INIS)

    Mahmood, S.; Sattar, A.; Ihsanullash; Atta, S.; Arif, S. University of Engineering and Technology, Peshawar

    2001-01-01

    Analysis of Cd, Pb and Cu in canal, sewerage and drinking water by potentiometric stripping analysis (PSA) is described. Other quality indices of water such as temperature, pH, EC and total solid were also determined. The levels of heavy metal contents of sewerage, canal and drinking water revealed marked differences and wide coefficient of variability (CV). Generally Cd and Pb contents were higher in sewerage than canal and drinking water. However, Cu content of drinking waters was higher than other water tested. The total solids were found to be generally higher in sewerage and canal water than drinking water tested. The total solids were found to be generally higher in sewerage and canal water than drinking water The variations in temperature, pH and EC were marginal to marked depending upon the source and the location. (author)

  4. Drinking Water Microbiome as a Screening Tool for ...

    Science.gov (United States)

    Many water utilities in the US using chloramine as disinfectant treatment in their distribution systems have experienced nitrification episodes, which detrimentally impact the water quality. Here, we used 16S rRNA sequencing data to generate high-resolution taxonomic profiles of the bulk water (BW) microbiome from a chloraminated drinking water distribution system (DWDS) simulator. The DWDS was operated through four successive operational schemes, including two stable events (SS) and an episode of nitrification (SF), followed by a ‘chlorine burn’ (SR) by switching disinfectant from chloramine to free chlorine. Specifically, this study focuses on biomarker discovery and their potential use to classify SF episodes. Principal coordinate analysis identified two major clusters (SS and SF; PERMANOVA, p 0.976, p < 0.01). Furthermore, models were able to correctly predict 95% (AUC = 0.983, n = 104) and 96% (AUC = 0.973, n = 72) of samples of the DWDS (community structure of two published studies) and water quality datasets, respectively. The results from this study demonstrate the feasibility of selected BW microbiome signatures as predictive biomarkers of nitrification in DWDS. This new information can be used to optimize current nitrification monitoring plans. The purpose of this research is to add to our knowledge of chloramine and chlorine disinfectants, with regards to effects on the microbial communities in drinking water distribution systems. We used a

  5. Framework for continuous performance improvement in small drinking water systems.

    Science.gov (United States)

    Bereskie, Ty; Haider, Husnain; Rodriguez, Manuel J; Sadiq, Rehan

    2017-01-01

    Continuous performance improvement (CPI) can be a useful approach to overcome water quality problems impacting small communities. Small drinking water systems (SDWSs) struggle to meet regulatory requirements and often lack the economic and human resource flexibility for immediate improvement. A CPI framework is developed to provide SDWS managers and operators an approach to gauge their current performance against similar systems and to track performance improvement from the implementation of the new technologies or innovations into the future. The proposed CPI framework incorporates the use of a water quality index (WQI) and functional performance benchmarking to evaluate and compare drinking water quality performance of an individual water utility against that of a representative benchmark. The results are then used to identify and prioritize the most vulnerable water quality indicators and subsequently identify and prioritize performance improvement strategies. The proposed CPI framework has been demonstrated using data collected from SDWSs in the province of Newfoundland and Labrador (NL), Canada and using the Canadian Council of Ministers of the Environment (CCME) WQI. Copyright © 2016 Elsevier B.V. All rights reserved.

  6. Bacteriological quality of drinking water in Nyala, South Darfur, Sudan.

    Science.gov (United States)

    Abdelrahman, Amira Ahmed; Eltahir, Yassir Mohammed

    2011-04-01

    The objective of this study was to determine the bacterial contaminations in drinking water in Nyala city, South Darfur, Sudan with special reference to the internally displaced people camps (IDPs). Two hundred and forty water samples from different sites and sources including bore holes, hand pumps, dug wells, water points, water reservoir and household storage containers were collected in 2009. The most probable number method was used to detect and count the total coliform, faecal coliform and faecal enterococci. Results revealed that the three indicators bacteria were abundant in all sources except water points. Percentages of the three indicators bacteria count above the permissible limits for drinking water in all samples were 46.4% total coliform, 45.2% faecal coliform and 25.4% faecal enterococci whereas the highest count of the indicators bacteria observed was 1,600 U/100 ml water. Enteric bacteria isolated were Escherichia coli (22.5%), Enterococcus faecalis (20.42%), Klebsiella (15.00%), Citrobacter (2.1%) and Enterobacter (3.33%). The highest contamination of water sources was observed in household storage containers (20%) followed by boreholes (11.25%), reservoirs (6.24%), hand pumps (5.42%) and dug wells (2.49%). Contamination varied from season to season with the highest level in autumn (18.33%) followed by winter (13.75%) and summer (13.32%), respectively. All sources of water in IDP camps except water points were contaminated. Data suggested the importance of greater attention for household contamination, environmental sanitation control and the raise of awareness about water contamination.

  7. Using natural biomass microorganisms for drinking water denitrification.

    Science.gov (United States)

    Costa, Darleila Damasceno; Gomes, Anderson Albino; Fernandes, Mylena; Lopes da Costa Bortoluzzi, Roseli; Magalhães, Maria de Lourdes Borba; Skoronski, Everton

    2018-07-01

    Among the methods that are studied to eliminate nitrate from drinking water, biological denitrification is an attractive strategy. Although several studies report the use of denitrifying bacteria for nitrate removal, they usually involve the use of sewage sludge as biomass to obtain the microbiota. In the present study, denitrifying bacteria was isolated from bamboo, and variable parameters were controlled focusing on optimal bacterial performance followed by physicochemical analysis of water adequacy. In this way, bamboo was used as a source of denitrifying microorganisms, using either Immobilized Microorganisms (IM) or Suspended Microorganisms (SM) for nitrate removal. Denitrification parameters optimization was carried out by analysis of denitrification at different pH values, temperature, nitrate concentrations, carbon sources as well as different C/N ratios. In addition, operational stability and denitrification kinetics were evaluated. Microorganisms present in the biomass responsible for denitrification were identified as Proteus mirabilis. The denitrified water was submitted to physicochemical treatment such as coagulation and flocculation to adjust to the parameters of color and turbidity to drinking water standards. Denitrification using IM occurred with 73% efficiency in the absence of an external carbon source. The use of SM provided superior denitrification efficiency using ethanol (96.46%), glucose (98.58%) or glycerol (98.5%) as carbon source. The evaluation of the operational stability allowed 12 cycles of biomass reuse using the IM and 9 cycles using the SM. After physical-chemical treatment, only SM denitrified water remained within drinking water standards parameters of color and turbidity. Copyright © 2018 Elsevier Ltd. All rights reserved.

  8. Water Utility Planning for an Emergency Drinking Water Supply

    Science.gov (United States)

    Reviews roles and responsibilities among various levels of government regarding emergency water supplies and seeks to encourage collaboration and partnership regarding emergency water supply planning.

  9. Presence and risk assessment of pharmaceuticals in surface water and drinking water

    DEFF Research Database (Denmark)

    Sanderson, Hans

    2011-01-01

    Trace amounts of pharmaceuticals have been detected in surface waters in the nano- to microgram per liter range, and in drinking water in the nanogram/L range. The environmental risks of pharmaceuticals in surface waters have been evaluated and generally found to be low if the wastewater is treated...

  10. Social representations of drinking water: subsidies for water quality surveillance programmes.

    Science.gov (United States)

    Carmo, Rose Ferraz; Bevilacqua, Paula Dias; Barletto, Marisa

    2015-09-01

    A qualitative study was developed aimed at understanding the social representations of water consumption by a segment of the population of a small town in Brazil. A total of 19 semi-structured interviews were carried out and subjected to a content analysis addressing opinion on drinking water, characteristics of drinking water and its correlation to health and diseases, criteria for water usage and knowledge on the source and accountability for drinking-water quality. Social representations of drinking water predominantly incorporate the municipal water supply and sanitation provider and its quality. The identification of the municipal water supply provider as alone responsible for maintaining water quality indicated the lack of awareness of any health surveillance programme. For respondents, chlorine was accountable for conferring colour, odour and taste to the water. These physical parameters were reported as the cause for rejecting the water supplied and suggest the need to review the focus of health-educational strategies based on notions of hygiene and water-borne diseases. The study allowed the identification of elements that could contribute to positioning the consumers vs. services relationship on a level playing field, enabling dialogue and exchange of knowledge for the benefit of public health.

  11. 75 FR 54871 - National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting...

    Science.gov (United States)

    2010-09-09

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9198-8] National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting Announcement AGENCY: Environmental Protection Agency (EPA... final in-person meeting of the Climate Ready Water Utilities (CRWU) Working Group of the National...

  12. 75 FR 35458 - National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting...

    Science.gov (United States)

    2010-06-22

    ... ENVIRONMENTAL PROTECTION AGENCY [FRL-9165-6] National Drinking Water Advisory Council's Climate Ready Water Utilities Working Group Meeting Announcement AGENCY: Environmental Protection Agency (EPA... fourth in-person meeting of the Climate Ready Water Utilities (CRWU) Working Group of the National...

  13. Effectiveness of table top water pitcher filters to remove arsenic from drinking water.

    Science.gov (United States)

    Barnaby, Roxanna; Liefeld, Amanda; Jackson, Brian P; Hampton, Thomas H; Stanton, Bruce A

    2017-10-01

    Arsenic contamination of drinking water is a serious threat to the health of hundreds of millions of people worldwide. In the United States ~3 million individuals drink well water that contains arsenic levels above the Environmental Protection Agency (EPA) maximum contaminant level (MCL) of 10μg/L. Several technologies are available to remove arsenic from well water including anion exchange, adsorptive media and reverse osmosis. In addition, bottled water is an alternative to drinking well water contaminated with arsenic. However, there are several drawbacks associated with these approaches including relatively high cost and, in the case of bottled water, the generation of plastic waste. In this study, we tested the ability of five tabletop water pitcher filters to remove arsenic from drinking water. We report that only one tabletop water pitcher filter tested, ZeroWater®, reduced the arsenic concentration, both As 3+ and As 5+ , from 1000μg/L to water and its use reduces plastic waste associated with bottled water. Copyright © 2017 The Authors. Published by Elsevier Inc. All rights reserved.

  14. Emerging genotype (GGIIb) of norovirus in drinking water, Sweden.

    Science.gov (United States)

    Nygård, Karin; Torvén, Maria; Ancker, Camilla; Knauth, Siv Britt; Hedlund, Kjell-Olof; Giesecke, Johan; Andersson, Yvonne; Svensson, Lennart

    2003-12-01

    From May through June 2001, an outbreak of acute gastroenteritis that affected at least 200 persons occurred in a combined activity camp and conference center in Stockholm County. The source of illness was contaminated drinking water obtained from private wells. The outbreak appears to have started with sewage pipeline problems near the kitchen, which caused overflow of the sewage system and contaminated the environment. While no pathogenic bacteria were found in water or stools specimens, norovirus was detected in 8 of 11 stool specimens and 2 of 3 water samples by polymerase chain reaction. Nucleotide sequencing of amplicons from two patients and two water samples identified an emerging genotype designated GGIIb, which was circulating throughout several European countries during 2000 and 2001. This investigation documents the first waterborne outbreak of viral gastroenteritis in Sweden, where nucleotide sequencing showed a direct link between contaminated water and illness.

  15. Low cost strategies for microbiological purification of drinking water

    International Nuclear Information System (INIS)

    Qazi, J.I.; Saleem, F.

    2005-01-01

    Effects of sunlight intensities and freezing on prevalence of coliform bacteria in water were assessed in this study. Fish pond water indicated 1100 figure of most probable number (MPN) of coliforms, while on MacConkey agar they appeared uncountable. When this water was exposed to sunlight it was found that a exposure of 1.5 hours in ceramic containers covered by petri plates and those with magnifying lenses of 3X powers indicated 58 and 78% reduction in the coliforms, respectively. Corresponding figures for 3 hours exposure were found to be 100 percent less than the control MPN value. Freezing with subsequent thawing also reduced the microbial population. The experiments reported here are suggestive to construct simple low cost water treatment plants to provide microbiologically safe drinking water. Antibiotics sensitivity and resistant patterns of coliforms for tetracycline, piperacillin, streptomycin, metronidazole, erythromycin and chloramphenicol in connection to pre- and post treatments are indicated. (author)

  16. Drinking Water Quality in Hospitals and Other Buildings ...

    Science.gov (United States)

    Drinking water quality entering large buildings is generally adequately controlled by the water utility, but localized problems may occur within building or “premise” plumbing. Particular concerns are loss of disinfectant residual and temperature variability, which may enhance pathogen activity and metallic corrosion. Disinfection systems are available to building managers and are being installed in a variety of commercial buildings (hospitals, hotels, office buildings.) Yet our understanding of such additional treatment and of how to monitor end water quality at these buildings is limited. This class lecture will discuss challenges in maintaining acceptable water quality in hospitals, schools and other buildings. To give a lecture to a class of graduate students (ENVE 6054: Physical/Chemical Processes for Water Quality Control) at the University of Cincinnati, by presenting past research projects.

  17. Natural radiation level in drinking water in Homs city

    International Nuclear Information System (INIS)

    Shweikani, R.; Raja, Gh.

    2008-11-01

    In this study, radon concentrations were measured at the sources of drinking water and in some tap water in houses in Homs County. All measurements showed that concentrations are within the international allowed limits and there is no big difference in concentration between the sources and the houses. Also total alpha/beta and radium-226 content were measured in the samples of the sources and the houses using liquid scintillation counter. All measurements showed that concentrations are within the international allowed limits. (authors)

  18. The drinking water supply in the periphery of AMBA, Argentina

    International Nuclear Information System (INIS)

    Caceres, Veronica

    2013-01-01

    The paper analyzes the problem of drinking water supply in areas with little home network coverage in the main urban area of Argentina called Metropolitan Area of Buenos Aires. It is recover contributions of exploratory research which appealed to the case and analysis of primary and secondary sources. It focuses on the characterization of the emerging commercial circuits that emerge in the absence of networks, included by the presence of formal and informal firms that perform drilling and install equipment that allows individual exploitation of the aquifers by households that have no access to water networks. It also examines the meager state control regulation and supervision.

  19. Provision of the population of Kazakhstan with qualitative drinking water by the main water lines

    International Nuclear Information System (INIS)

    Tastanov, K.Kh; Tokmurzin, Zh.T.; Baibatyrov, E.N.; Taubaldiev, T.S.; Murinov, S.K.; But, A. A.

    2002-01-01

    In the paper the status of drinking water supply of the Kazakhstan Caspian region is revealed. It is noted, that on the Kazakhstan coast of the Caspian sea by reason of lack of local water resources suitable for economic-consumption and technical usage water-supply is generally made with the Volga waters by water line 'Astrakhan-Mangistau', flow of the Ural river with very low water quality and sea water after water preparation on the Mangistau atomic energetic plant (for technical aims). By reason of lack of proper water preparation an intensive processes of corrosion of internal uninsulated surface in pipeline is coming. Water is enriched with iron lower water sanitary-hygienic norms and gets a stagnant smell. Nowadays half of population of Caspian region uses water which does not meet standard of quality, or is faced with lack of water what negatively results in human health. Large concentration of iron in drinking water is causing of illness of liver, blood and allergy reactions. Raised content of strontium results in development of rickets and other skeletal diseases. At present plants for treatment and disinfecting of water in water-line 'Astrakhan-Mangistau' were elaborated and put into operation for supply of population of several villages of Western Kazakhstan with drinking water of quarantined quality and necessary quantity

  20. Drinking Water Contamination Due To Lead-based Solder

    Science.gov (United States)

    Garcia, N.; Bartelt, E.; Cuff, K. E.

    2004-12-01

    The presence of lead in drinking water creates many health hazards. Exposure to lead-contaminated water can affect the brain, the central nervous system, blood cells, and kidneys, causing such problems as mental retardation, kidney disease, heart disease, stroke, and death. One way in which lead can contaminate our water supply is through the use of lead solder to join pipes. Lead solder was widely used in the past because of its ease of application as well as its low cost. Lead contamination in residential areas has previously been found to be a particularly serious problem in first-draw samples, of water that has sat stagnant in pipes overnight. To investigate the time-dependence of drinking water lead contamination, we analyzed samples taken hourly of water exposed to lead solder. While our preliminary data was insufficient to show more than a rough correlation between time of exposure and lead concentration over short periods (1-3 hours), we were able to confirm that overnight exposure of water to lead-based solder results in the presence high levels of lead. We also investigated other, external factors that previous research has indicated contribute to increased concentrations of lead. Our analysis of samples of lead-exposed water at various pH and temperatures suggests that these factors can be equally significant in terms of their contribution to elevated lead concentration levels. In particular, water that is slightly corrosive appears to severely impact the solubility of lead. As this type of water is common in much of the Northeast United States, the presence of lead-based solder in residential areas there is especially problematic. Although lead-based solder has been banned since the 1980s, it remains a serious concern, and a practical solution still requires further research.

  1. Irrigation water as a source of drinking water: is safe use possible?

    DEFF Research Database (Denmark)

    Hoek, Wim van der; Konradsen, F; Ensink, J H

    2001-01-01

    BACKGROUND: In arid and semi-arid countries there are often large areas where groundwater is brackish and where people have to obtain water from irrigation canals for all uses, including domestic ones. An alternative to drawing drinking water directly from irrigation canals or village water...... households in 10 villages. Separate surveys were undertaken to collect information on hygiene behaviour, sanitary facilities, and socio-economic status. RESULTS: Seepage water was of much better quality than surface water, but this did not translate into less diarrhoea. This could only be partially explained....... The association between water quality and diarrhoea varied by the level of water availability and the presence or absence of a toilet. Among people having a high quantity of water available and a toilet, the incidence rate of diarrhoea was higher when surface water was used for drinking than when seepage water...

  2. Concentration of Nitrate in Bottled Drinking Water in Qom, Iran

    Directory of Open Access Journals (Sweden)

    Mohammad Saberi Bidgoli

    2013-11-01

    Full Text Available Background & Aims of the Study: The global consumption of bottled water is growing with substantial growth in sales volumes on every continent. The highest growth rates are occurring in Asia and South America. Biological and chemical monitoring of these waters is necessary. The aim of current study was determination of nitrate concentration in bottled drinking water in Qom, Iran in 2012. Materials & Methods: A cross-sectional study carried out in Qom, Iran. First of all, 18 most frequent brands of bottled drinking waters were purchased in June 2012 randomly. Then concentration of nitrate was measured according to the spectrophotometric method. In next step, experiment data were analyzed by Excel Software and P value was obtained by statistical calculations. Finally data were comprised with written nitrate concentration on labels and recommended permissible values . Results: The median nitrate concentration was 2.1 mg/L with the minimum 0.8 mg/L and maximum 8.1 mg/L. In 66.7 % of the samples, the measured nitrate concentrations were less than the written nitrate concentrations and in 33.3% of samples, the nitrate concentration was higher. The statistical calculation proved the significant difference between the median of written nitrate concentration on the label and investigated nitrate concentration (P value > 0.05. Conclusions: It be concluded that the measured nitrate concentration in all of the water samples is below the recommended permissible level.

  3. Ingestion Exposure to Nitrosamines in Chlorinated Drinking Water

    Science.gov (United States)

    Han, Kichan

    2011-01-01

    Objectives N-Nitrosodimethylamine (NDMA) is classified as a probable human carcinogen by the United States Environmental Protection Agency (US EPA) and is formed during the chlorination of municipal drinking water. In this study, selected nitrosamines were measured in chlorinated drinking water collected from Chuncheon, Kangwon-do, Republic of Korea, and a risk assessment for NDMA was conducted. Methods Twelve water samples were collected from 2 treatment plants and 10 household taps. Samples were analyzed for 6 nitrosamines via solid-phase extraction cleanup followed by conversion to dansyl derivatives and high-performance liquid chromatography-fluorescence detection (HPLC-FLD). Considering the dietary patterns of Korean people and the concentration change of NDMA by boiling, a carcinogenic risk assessment from ingestion exposure was conducted following the US EPA guidelines. Results NDMA concentrations ranged between 26.1 and 112.0 ng/L. NDMA in water was found to be thermally stable, and thus its concentration at the end of boiling was greater than before thermal treatment owing to the decrease in water volume. The estimated excess lifetime carcinogenic risk exceeded the regulatory baseline risk of 10-5. Conclusions This result suggests that more extensive studies need to be conducted on nitrosamine concentration distributions over the country and the source of relatively high nitrosamine concentrations. PMID:22125764

  4. Genetic Attributes of E. coli Isolates from Chlorinated Drinking Water.

    Science.gov (United States)

    Blyton, Michaela D J; Gordon, David M

    2017-01-01

    Escherichia coli, is intimately associated with both human health and water sanitation. E. coli isolates from water can either be (i) host associated commensals, indicating recent faecal contamination; (ii) diarrheal pathogens or (iii) extra-intestinal pathogens that pose a direct health risk; or (iv) free-living. In this study we genetically characterised 28 E. coli isolates obtained from treated drinking water in south eastern Australia to ascertain their likely source. We used full genome sequencing to assign the isolates to their phylogenetic group and multi-locus sequence type. The isolates were also screened in silico for several virulence genes and genes involved in acquired antibiotic resistance. The genetic characteristics of the isolates indicated that four isolates were likely human pathogens. However, these isolates were not detected in sufficient numbers to present a health risk to the public. An additional isolate was a human associated strain. Nine isolates were water associated free-living strains that were unlikely to pose a health risk. Only 14% of the isolates belonged to the host associated phylogenetic group (B2) and only a single isolate had any antibiotic resistance genes. This suggests that the primary source of the drinking water E. coli isolates may not have been recent human faecal contamination.

  5. Genetic Attributes of E. coli Isolates from Chlorinated Drinking Water.

    Directory of Open Access Journals (Sweden)

    Michaela D J Blyton

    Full Text Available Escherichia coli, is intimately associated with both human health and water sanitation. E. coli isolates from water can either be (i host associated commensals, indicating recent faecal contamination; (ii diarrheal pathogens or (iii extra-intestinal pathogens that pose a direct health risk; or (iv free-living. In this study we genetically characterised 28 E. coli isolates obtained from treated drinking water in south eastern Australia to ascertain their likely source. We used full genome sequencing to assign the isolates to their phylogenetic group and multi-locus sequence type. The isolates were also screened in silico for several virulence genes and genes involved in acquired antibiotic resistance. The genetic characteristics of the isolates indicated that four isolates were likely human pathogens. However, these isolates were not detected in sufficient numbers to present a health risk to the public. An additional isolate was a human associated strain. Nine isolates were water associated free-living strains that were unlikely to pose a health risk. Only 14% of the isolates belonged to the host associated phylogenetic group (B2 and only a single isolate had any antibiotic resistance genes. This suggests that the primary source of the drinking water E. coli isolates may not have been recent human faecal contamination.

  6. Boron exposure through drinking water during pregnancy and birth size.

    Science.gov (United States)

    Igra, Annachiara Malin; Harari, Florencia; Lu, Ying; Casimiro, Esperanza; Vahter, Marie

    2016-10-01

    Boron is a metalloid found at highly varying concentrations in soil and water. Experimental data indicate that boron is a developmental toxicant, but the few human toxicity data available concern mostly male reproduction. To evaluate potential effects of boron exposure through drinking water on pregnancy outcomes. In a mother-child cohort in northern Argentina (n=194), 1-3 samples of serum, whole blood and urine were collected per woman during pregnancy and analyzed for boron and other elements to which exposure occurred, using inductively coupled plasma mass spectrometry. Infant weight, length and head circumference were measured at birth. Drinking water boron ranged 377-10,929μg/L. The serum boron concentrations during pregnancy ranged 0.73-605μg/L (median 133μg/L) and correlated strongly with whole-blood and urinary boron, and, to a lesser extent, with water boron. In multivariable-adjusted linear spline regression analysis (non-linear association), we found that serum boron concentrations above 80μg/L were inversely associated with birth length (B-0.69cm, 95% CI -1.4; -0.024, p=0.043, per 100μg/L increase in serum boron). The impact of boron appeared stronger when we restricted the exposure to the third trimester, when the serum boron concentrations were the highest (0.73-447μg/L). An increase in serum boron of 100μg/L in the third trimester corresponded to 0.9cm shorter and 120g lighter newborns (p=0.001 and 0.021, respectively). Considering that elevated boron concentrations in drinking water are common in many areas of the world, although more screening is warranted, our novel findings warrant additional research on early-life exposure in other populations. Copyright © 2016 The Authors. Published by Elsevier Ltd.. All rights reserved.

  7. Drinking Water in Transition: A Multilevel Cross-sectional Analysis of Sachet Water Consumption in Accra.

    Science.gov (United States)

    Stoler, Justin; Weeks, John R; Appiah Otoo, Richard

    2013-01-01

    Rapid population growth in developing cities often outpaces improvements to drinking water supplies, and sub-Saharan Africa as a region has the highest percentage of urban population without piped water access, a figure that continues to grow. Accra, Ghana, implements a rationing system to distribute limited piped water resources within the city, and privately-vended sachet water-sealed single-use plastic sleeves-has filled an important gap in urban drinking water security. This study utilizes household survey data from 2,814 Ghanaian women to analyze the sociodemographic characteristics of those who resort to sachet water as their primary drinking water source. In multilevel analysis, sachet use is statistically significantly associated with lower overall self-reported health, younger age, and living in a lower-class enumeration area. Sachet use is marginally associated with more days of neighborhood water rationing, and significantly associated with the proportion of vegetated land cover. Cross-level interactions between rationing and proxies for poverty are not associated with sachet consumption after adjusting for individual-level sociodemographic, socioeconomic, health, and environmental factors. These findings are generally consistent with two other recent analyses of sachet water in Accra and may indicate a recent transition of sachet consumption from higher to lower socioeconomic classes. Overall, the allure of sachet water displays substantial heterogeneity in Accra and will be an important consideration in planning for future drinking water demand throughout West Africa.

  8. Water Safety Plan for drinking water risk management: the case study of Mortara (Pavia, Italy

    Directory of Open Access Journals (Sweden)

    Sabrina Sorlini

    2017-08-01

    Full Text Available The Water Safety Plan (WSP approach is an iterative method focused on analyzing the risks of water contamination in a drinking water supply system, from catchment to consumer, in order to protect human health. This approach is aimed at identifying and drastically reducing water contamination in the entire drinking water system, through the identification and mitigation or, if possible, elimination of all factors that may cause a chemical, physical, microbiological and radiological risk for water. This study developed a proposal of WSP for the drinking water supply system (DWSS of Mortara, Italy, in order to understand which are the preliminary evaluation aspects to be considered in the elaboration of a WSP. The DWSS of Mortara (a town of 15,500 inhabitants, located in northern Italy consists of three drinking water treatment plants (DWTPs, considering the following main contaminants: arsenic, iron, manganese and ammonia. Potential hazardous events and associated hazards were identified in each part of the water supply system. The risk assessment was carried out following the semi quantitative approach. The WSP proposal for Mortara was very useful not only as a risk mitigation approach, but also as a cost-effective tool for water suppliers. Furthermore, this approach will reduce public health risk, ensure a better compliance of water quality parameters with regulatory requirements, increase confidence of consumers and municipal authorities, and improve resource management due to intervention planning. Further, some new control measures are proposed by the WSP team within this work.

  9. Drinking Water in Transition: A Multilevel Cross-sectional Analysis of Sachet Water Consumption in Accra.

    Directory of Open Access Journals (Sweden)

    Justin Stoler

    Full Text Available Rapid population growth in developing cities often outpaces improvements to drinking water supplies, and sub-Saharan Africa as a region has the highest percentage of urban population without piped water access, a figure that continues to grow. Accra, Ghana, implements a rationing system to distribute limited piped water resources within the city, and privately-vended sachet water-sealed single-use plastic sleeves-has filled an important gap in urban drinking water security. This study utilizes household survey data from 2,814 Ghanaian women to analyze the sociodemographic characteristics of those who resort to sachet water as their primary drinking water source. In multilevel analysis, sachet use is statistically significantly associated with lower overall self-reported health, younger age, and living in a lower-class enumeration area. Sachet use is marginally associated with more days of neighborhood water rationing, and significantly associated with the proportion of vegetated land cover. Cross-level interactions between rationing and proxies for poverty are not associated with sachet consumption after adjusting for individual-level sociodemographic, socioeconomic, health, and environmental factors. These findings are generally consistent with two other recent analyses of sachet water in Accra and may indicate a recent transition of sachet consumption from higher to lower socioeconomic classes. Overall, the allure of sachet water displays substantial heterogeneity in Accra and will be an important consideration in planning for future drinking water demand throughout West Africa.

  10. Risk Factors Associated with the Choice to Drink Bottled Water and Tap Water in Rural Saskatchewan

    Directory of Open Access Journals (Sweden)

    Lianne McLeod

    2014-01-01

    Full Text Available A cross-sectional study investigated risk factors associated with choices to drink bottled water and tap water in rural Saskatchewan. Of 7,500 anonymous postal questionnaires mailed out, 2,065 responses were analyzed using generalized linear mixed models. Those who reported a water advisory (p < 0.001 or living in the area for £10 years (p = 0.01 were more likely to choose bottled water. Those who reported tap water was not safe to drink were more likely to choose bottled water, an effect greater for those who had no aesthetic complaints (p ≤ 0.001, while those with aesthetic complaints were more likely to choose bottled water if they believed the water was safe (p < 0.001. Respondents who treated their water and did not use a community supply were more likely to choose bottled water (p < 0.001, while those who did not treat their water were more likely to choose bottled water regardless of whether a community supply was used (p < 0.001. A similar pattern of risk factors was associated with a decreased likelihood of consuming tap water daily; however, the use of a community water supply was not significant. Understanding the factors involved in drinking water choices could inform public health education efforts regarding water management in rural areas.

  11. Geographical distribution of drinking-water with high iodine level and association between high iodine level in drinking-water and goitre: a Chinese national investigation.

    Science.gov (United States)

    Shen, Hongmei; Liu, Shoujun; Sun, Dianjun; Zhang, Shubin; Su, Xiaohui; Shen, Yanfeng; Han, Hepeng

    2011-07-01

    Excessive iodine intake can cause thyroid function disorders as can be caused by iodine deficiency. There are many people residing in areas with high iodine levels in drinking-water in China. The main aim of the present study was to map the geographical distribution of drinking-water with high iodine level in China and to determine the relationship between high iodine level in drinking-water and goitre prevalence. Iodine in drinking-water was measured in 1978 towns of eleven provinces in China, with a total of 28,857 water samples. We randomly selected children of 8-10 years old, examined the presence of goitre and measured their urinary iodine in 299 towns of nine provinces. Of the 1978 towns studied, 488 had iodine levels between 150 and 300 μg/l in drinking-water, and in 246 towns, the iodine level was >300 μg/l. These towns are mainly distributed along the original Yellow River flood areas, the second largest river in China. Of the 56 751 children examined, goitre prevalence was 6.3 % in the areas with drinking-water iodine levels of 150-300 μg/l and 11.0 % in the areas with drinking-water iodine >300 μg/l. Goitre prevalence increased with water and urinary iodine levels. For children with urinary iodine >1500 μg/l, goitre prevalence was 3.69 times higher than that for those with urinary iodine levels of 100-199 μg/l. The present study suggests that drinking-water with high iodine levels is distributed in eleven provinces of China. Goitre becomes more prevalent with the increase in iodine level in drinking-water. Therefore, it becomes important to prevent goitre through stopping the provision of iodised salt and providing normal drinking-water iodine through pipelines in these areas in China.

  12. Purification of Drinking Water from Fluorides by Reverse Osmosis

    Directory of Open Access Journals (Sweden)

    Aleksander A.

    2018-03-01

    Full Text Available Introduction: An important task in the sphere of sanitary and epidemiological welfare of the population of the Russian Federation is provision of drinking water. Tap water must not contain pathogenic bacteria and dangerous chemicals. Purification systems regulate the concentration of fluoride ions in drinking water. The aim of this paper is to study the possibility of purifying tap water from fluoride ions by reverse osmosis. Materials and Methods: We used the Alfa Laval PilotUnit 2.5 "RO/NF with a set of spiral-type membrane elements RO99-2517/48 to remove fluoride ions. We measured the concentration of fluoride ions by the potentiometric method using the Hanna HI 2211 (pH/mV/T. Fluoride-selective electrode ELIS 131 F was used as an indicator electrode and the standard chloride-silver electrode EVL-1M3 was used as a reference electrode. Both the calibration and buffer solutions were prepared from chemically pure reagents and A. R. purity for analysis reagents according to GOST 4386-89. Results: A single passage of water through the reverse osmosis membrane reduced the concentration of fluoride ions from 2.29 ± 0.02 to 0.240 ± 0.015 mg/l. Double passage of water reduced the concentration by a factor of two. As the concentration of fluoride ions increased in the retentate, the concentration in the filtrate slightly increased too. Purification of water reduced the concentration of fluoride ions from 20 mg/l, to 0.5 mg/l. Discussion and Conclusions: Thus, using the Alfa Laval PilotUnit 2.5" RO/NF with a set of spiral-type membrane elements RO99-2517/48 filters tap water of ions of fluoride to the maximum allowable concentration. This study opens the perspective of using reverse osmosis to purify tap water with high concentration of fluoride ions.

  13. Evaluation of Human Enteric Viruses in Surface Water and Drinking Water Resources in Southern Ghana

    Science.gov (United States)

    Gibson, Kristen E.; Opryszko, Melissa C.; Schissler, James T.; Guo, Yayi; Schwab, Kellogg J.

    2011-01-01

    An estimated 884 million people worldwide do not have access to an improved drinking water source, and the microbial quality of these sources is often unknown. In this study, a combined tangential flow, hollow fiber ultrafiltration (UF), and real-time PCR method was applied to large volume (100 L) groundwater (N = 4), surface water (N = 9), and finished (i.e., receiving treatment) drinking water (N = 6) samples for the evaluation of human enteric viruses and bacterial indicators. Human enteric viruses including norovirus GI and GII, adenovirus, and polyomavirus were detected in five different samples including one groundwater, three surface water, and one drinking water sample. Total coliforms and Escherichia coli assessed for each sample before and after UF revealed a lack of correlation between bacterial indicators and the presence of human enteric viruses. PMID:21212196

  14. Effective drinking water collaborations are not accidental: interagency relationships in the international water utility sector.

    Science.gov (United States)

    Jalba, D I; Cromar, N J; Pollard, S J T; Charrois, J W; Bradshaw, R; Hrudey, S E

    2014-02-01

    The role that deficient institutional relationships have played in aggravating drinking water incidents over the last 30 years has been identified in several inquiries of high profile drinking water safety events, peer-reviewed articles and media reports. These indicate that collaboration between water utilities and public health agencies (PHAs) during normal operations, and in emergencies, needs improvement. Here, critical elements of these interagency collaborations, that can be integrated within the corporate risk management structures of water utilities and PHAs alike, were identified using a grounded theory approach and 51 semi-structured interviews with utility and PHA staff. Core determinants of effective interagency relationships are discussed. Intentionally maintained functional relationships represent a key ingredient in assuring the delivery of safe, high quality drinking water. © 2013.

  15. Heavy metals in drinking water: Occurrences, implications, and future needs in developing countries

    International Nuclear Information System (INIS)

    Chowdhury, Shakhawat; Mazumder, M.A. Jafar; Al-Attas, Omar; Husain, Tahir

    2016-01-01

    Heavy metals in drinking water pose a threat to human health. Populations are exposed to heavy metals primarily through water consumption, but few heavy metals can bioaccumulate in the human body (e.g., in lipids and the gastrointestinal system) and may induce cancer and other risks. To date, few thousand publications have reported various aspects of heavy metals in drinking water, including the types and quantities of metals in drinking water, their sources, factors affecting their concentrations at exposure points, human exposure, potential risks, and their removal from drinking water. Many developing countries are faced with the challenge of reducing human exposure to heavy metals, mainly due to their limited economic capacities to use advanced technologies for heavy metal removal. This paper aims to review the state of research on heavy metals in drinking water in developing countries; understand their types and variability, sources, exposure, possible health effects, and removal; and analyze the factors contributing to heavy metals in drinking water. This study identifies the current challenges in developing countries, and future research needs to reduce the levels of heavy metals in drinking water. - Highlights: • Co-exposure to multiple heavy metals in drinking water needs better understanding • Low-cost technologies for arsenic removal needs urgent attention • Protonated alginate needs further research for drinking water applications • Community level and PoU devices need improvement and cost reduction • Developing countries are most affected by heavy metals in drinking water

  16. Heavy metals in drinking water: Occurrences, implications, and future needs in developing countries

    Energy Technology Data Exchange (ETDEWEB)

    Chowdhury, Shakhawat, E-mail: Schowdhury@kfupm.edu.sa [Department of Civil and Environmental Engineering, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Mazumder, M.A. Jafar [Department of Chemistry, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Al-Attas, Omar [Department of Civil and Environmental Engineering, King Fahd University of Petroleum and Minerals, Dhahran 31261 (Saudi Arabia); Husain, Tahir [Faculty of Engineering and Applied Science, Memorial University of Newfoundland, St. John’s, NL (Canada)

    2016-11-01

    Heavy metals in drinking water pose a threat to human health. Populations are exposed to heavy metals primarily through water consumption, but few heavy metals can bioaccumulate in the human body (e.g., in lipids and the gastrointestinal system) and may induce cancer and other risks. To date, few thousand publications have reported various aspects of heavy metals in drinking water, including the types and quantities of metals in drinking water, their sources, factors affecting their concentrations at exposure points, human exposure, potential risks, and their removal from drinking water. Many developing countries are faced with the challenge of reducing human exposure to heavy metals, mainly due to their limited economic capacities to use advanced technologies for heavy metal removal. This paper aims to review the state of research on heavy metals in drinking water in developing countries; understand their types and variability, sources, exposure, possible health effects, and removal; and analyze the factors contributing to heavy metals in drinking water. This study identifies the current challenges in developing countries, and future research needs to reduce the levels of heavy metals in drinking water. - Highlights: • Co-exposure to multiple heavy metals in drinking water needs better understanding • Low-cost technologies for arsenic removal needs urgent attention • Protonated alginate needs further research for drinking water applications • Community level and PoU devices need improvement and cost reduction • Developing countries are most affected by heavy metals in drinking water.

  17. Direct photolysis of polycyclic aromatic hydrocarbons in drinking water sources

    International Nuclear Information System (INIS)

    Sanches, S.; Leitao, C.; Penetra, A.; Cardoso, V.V.; Ferreira, E.; Benoliel, M.J.; Crespo, M.T. Barreto; Pereira, V.J.

    2011-01-01

    Highlights: → Low pressure UV photolysis can be used by drinking water utilities to degrade PAHs. → Real water matrices with different compositions were tested. → Photolysis kinetic parameters and by-product formation are described. → The formation of photolysis by-products is highly dependent on the source waters. - Abstract: The widely used low pressure lamps were tested in terms of their efficiency to degrade polycyclic aromatic hydrocarbons listed as priority pollutants by the European Water Framework Directive and the U.S. Environmental Protection Agency, in water matrices with very different compositions (laboratory grade water, groundwater, and surface water). Using a UV fluence of 1500 mJ/cm 2 , anthracene and benzo(a)pyrene were efficiently degraded, with much higher percent removals obtained when present in groundwater (83-93%) compared to surface water (36-48%). The removal percentages obtained for fluoranthene were lower and ranged from 13 to 54% in the different water matrices tested. Several parameters that influence the direct photolysis of polycyclic aromatic hydrocarbons were determined and their photolysis by-products were identified by mass spectrometry. The formation of photolysis by-products was found to be highly dependent on the source waters tested.

  18. Drinking water pollution and risks for human health

    International Nuclear Information System (INIS)

    Bressa, G.

    1999-01-01

    The hypothesis that most human tumors are caused by toxic substances found in the environment, and that their onset is therefore basically predictable, is earning wider and wider consent. The results of experimental studies carried out on animals have shown that some of the chemical pollutants found in drinking water possess cancerogenous activity. Their origin and can vary a lot because most public water supplies come from rivers, lakes, or from groundwater tables, and, therefore, contain pollutants from agricultural land waste water, from industrial waste and from deliberate or accidental inputs. As a consequence, this kind of pollution can involve some risks for human health as a result of both direct use of tainted water or indirect use through food [it

  19. Levels of trace elements in MWSS drinking water

    International Nuclear Information System (INIS)

    Andal, T.T.

    1998-01-01

    As a water supplier for the metropolis, vigilance over the water quality has not been taken for granted at the Metropolitan Waterworks and Sewerage System (MWSS). By the early 1980's, a control laboratory equipped with modern facilities had been set up to supplement the already existing control laboratory at Filter Plant II handling physical, chemical, bacteriological, biological and mineral analyses and examinations, efficiently. The new central laboratory is intended to monitor trace elements, organic constituents and other elements with health related impact so as to assure the consumers of a safe drinking water supply at all times. This presentation reviews the levels of trace element pollution in MWSS tap water, then and now, in justification of the rehabilitation projects along the distribution network, in the treatment plants and other pertinent innovations corresponding to budgeted capital outlays as invested by the system. (author)

  20. Strategic Evaluation Tool for Surface Water Quality Management Remedies in Drinking Water Catchments

    Directory of Open Access Journals (Sweden)

    Huda Almaaofi

    2017-09-01

    Full Text Available Drinking water catchments (DWC are under pressure from point and nonpoint source pollution due to the growing human activities. This worldwide challenge is causing number of adverse effects, such as degradation in water quality, ecosystem health, and other economic and social pressures. Different evaluation tools have been developed to achieve sustainable and healthy drinking water catchments. However, a holistic and strategic framework is still required to adequately consider the uncertainty associated with feasible management remedies of surface water quality in drinking water catchments. A strategic framework was developed to adequately consider the uncertainty associated with management remedies for surface water quality in drinking water catchments. A Fuzzy Multiple Criteria Decision Analysis (FMCDA approach was embedded into a strategic decision support framework to evaluate and rank water quality remediation options within a typical fixed budget constraint faced by bulk water providers. The evaluation framework consists of four core aspects; namely, water quality, environmental, economic and social, and number of associated quantitative and qualitative criteria and sub-criteria. Final remediation strategy ranking was achieved through the application of the Euclidean Distance by the In-center of Centroids (EDIC.

  1. Proactive modeling of water quality impacts of extreme precipitation events in a drinking water reservoir.

    Science.gov (United States)

    Jeznach, Lillian C; Hagemann, Mark; Park, Mi-Hyun; Tobiason, John E

    2017-10-01

    Extreme precipitation events are of concern to managers of drinking water sources because these occurrences can affect both water supply quantity and quality. However, little is known about how these low probability events impact organic matter and nutrient loads to surface water sources and how these loads may impact raw water quality. This study describes a method for evaluating the sensitivity of a water body of interest from watershed input simulations under extreme precipitation events. An example application of the method is illustrated using the Wachusett Reservoir, an oligo-mesotrophic surface water reservoir in central Massachusetts and a major drinking water supply to metropolitan Boston. Extreme precipitation event simulations during the spring and summer resulted in total organic carbon, UV-254 (a surrogate measurement for reactive organic matter), and total algae concentrations at the drinking water intake that exceeded recorded maximums. Nutrient concentrations after storm events were less likely to exceed recorded historical maximums. For this particular reservoir, increasing inter-reservoir transfers of water with lower organic matter content after a large precipitation event has been shown in practice and in model simulations to decrease organic matter levels at the drinking water intake, therefore decreasing treatment associated oxidant demand, energy for UV disinfection, and the potential for formation of disinfection byproducts. Copyright © 2017 Elsevier Ltd. All rights reserved.

  2. Nitrate in drinking water and bladder cancer risk in Spain.

    Science.gov (United States)

    Espejo-Herrera, Nadia; Cantor, Kenneth P; Malats, Nuria; Silverman, Debra T; Tardón, Adonina; García-Closas, Reina; Serra, Consol; Kogevinas, Manolis; Villanueva, Cristina M

    2015-02-01

    Nitrate is a widespread contaminant in drinking water and ingested nitrate under conditions resulting in endogenous nitrosation is suspected to be carcinogenic. However, the suggested association between nitrate in drinking water and bladder cancer remains inconsistent. We evaluated the long-term exposure to drinking water nitrate as a risk factor for bladder cancer, considering endogenous nitrosation modifiers and other covariables. We conducted a hospital-based case-control study of bladder cancer in Spain (1998-2001). Residential histories and water consumption information were ascertained through personal interviews. Historical nitrate levels (1940-2000) were estimated in study municipalities based on monitoring records and water source. Residential histories of study subjects were linked with nitrate estimates by year and municipality to calculate individual exposure from age 18 to recruitment. We calculated odds ratios (OR) and 95% confidence intervals (CI) for bladder cancer among 531 cases and 556 controls with reliable interviews and nitrate exposure information covering at least 70% of years from age 18 to interview. Average residential levels ranged from 2.1mg/L to 12.0mg/L among regions. Adjusted OR (95%CI) for average residential levels relative to ≤ 5 mg/L were 1.2 (0.7-2.0) for >5-10mg/L and 1.1 (0.6-1.9) for >10mg/L. The OR for subjects with longest exposure duration (>20 years) to highest levels (>9.5mg/L) was 1.4 (0.9-2.3). Stratification by intake of vitamin C, vitamin E, meat, and gastric ulcer diagnosis did not modify these results. A non-significant negative association was found with waterborne ingested nitrate with an OR of 0.7 (0.4-1.0) for >8 vs. ≤ 4 mg/day. Adjustment for several covariables showed similar results to crude analyses. Bladder cancer risk was inconsistently associated with chronic exposure to drinking water nitrate at levels below the current regulatory limit. Elevated risk is suggested only among subjects with longest

  3. How important is drinking water exposure for the risks of engineered nanoparticles to consumers?

    DEFF Research Database (Denmark)

    Tiede, Karen; Hansen, Steffen Foss; Westerhoff, Paul

    2016-01-01

    product types on the UK market as well as release scenarios, their possible fate and behaviour in raw water and during drinking water treatment was performed. Based on the available data, all the ENPs which are likely to reach water sources were identified and categorized. Worst case concentrations......This study explored the potential for engineered nanoparticles (ENPs) to contaminate the UK drinking water supplies and established the significance of the drinking water exposure route compared to other routes of human exposure. A review of the occurrence and quantities of ENPs in different...... drinking waters. Worst case predicted concentrations in drinking waters were in the low- to sub-µg/l range and more realistic estimates were tens of ng/l or less. For the majority of product types, human exposure via drinking water was predicted to be less important than exposure via other routes...

  4. Emergency Response Planning to Reduce the Impact of Contaminated Drinking Water during Natural Disasters

    Science.gov (United States)

    Natural disasters can be devastating to local water supplies affecting millions of people. Disaster recovery plans and water industry collaboration during emergencies protect consumers from contaminated drinking water supplies and help facilitate the repair of public water system...

  5. Estimating virus occurrence using Bayesian modeling in multiple drinking water systems of the United States

    Science.gov (United States)

    Drinking water treatment plants rely on purification of contaminated source waters to provide communities with potable water. One group of possible contaminants are enteric viruses. Measurement of viral quantities in environmental water systems are often performed using polymeras...

  6. Quality of drinking water from ponds in villages of Kolleru Lake region.

    Science.gov (United States)

    Rao, A S; Rao, P R; Rao, N S

    2001-01-01

    Kolleru Lake is the largest natural freshwater lake in the districts of East and West Godavari of Andhra Pradesh. The major population centres in the Kolleru Lake region are the 148 villages of which 50 bed villages and 98 belt villages. All bed and belt villages in lake region have at least one drinking water pond. Drinking water ponds are filled with lake water during monsoon season and directly supplied to the public throughout the year. The water samples were collected from village drinking water ponds in a year by covering three seasons and analysed for different physico-chemical parameters to assess the quality of drinking water.

  7. Fluoride Content of Bottled Drinking Waters in Qatar.

    Science.gov (United States)

    Almulla, Hessa Ibrahim; King, Nigel M; Alnsour, Hamza Mohammad; Sajnani, Anand K

    2016-12-01

    Fluoridation of drinking water has been recognized as one of the most effective ways of achieving community-wide exposure to the caries prevention effects of fluoride (F). A vast majority of people in Qatar use bottled water for drinking. Use of bottled water without knowing the F level may expose children to dental caries risk if the F level is lower than optimal or to dental fluorosis if the F level is too high. The aim of this study was to determine the F concentration of bottled water available in Qatar. A total of 32 brands of bottled water were evaluated. The F concentrations displayed on the labels were recorded. The F ion-selective electrode method was used to measure the F concentration in water samples, and three measurements were taken for every sample to ensure reproducibility. The p value was set at 0.05. The F concentration ranged from 0.06 to 3.0 ppm with a mean value of 0.8 ppm (±0.88). The F levels were provided by the manufacturers on the labels of 60 % of the samples, but this was significantly lower than the measured F levels (p < 0.0001). Moreover, bottled water that was produced in Saudi Arabia had significantly higher levels of F when compared to those produced in other countries (p < 0.05). There was a wide variation in the F levels in the different brands of bottled water. Furthermore, there was a significant disparity between the F levels which were measured and those that were provided on the labels.

  8. Spatial and temporal variations of manganese concentrations in drinking water.

    Science.gov (United States)

    Barbeau, Benoit; Carrière, Annie; Bouchard, Maryse F

    2011-01-01

    The objective of this study was to assess the variability of manganese concentrations in drinking water (daily, seasonal, spatial) for eight communities who participated in an epidemiological study on neurotoxic effects associated with exposure to manganese in drinking water. We also assessed the performance of residential point-of-use and point-of-entry devices (POE) for reducing manganese concentrations in water. While the total Mn concentrations measured during this study were highly variable depending on the location (manganese concentration for 4 out of 5 sampling locations. The efficiency of reverse osmosis and ion exchange for total Mn removal was consistently high while activated carbon provided variable results. The four POE greensand filters investigated all increased (29 to 199%) manganese concentration, indicating deficient operation and/or maintenance practices. Manganese concentrations in the distribution system were equal or lower than at the inlet, indicating that sampling at the inlet of the distribution system is conservative. The decline in total Mn concentration was linked to higher water residence time in the distribution system.

  9. Presence, origin and importance of toxic substances in drinking water

    Energy Technology Data Exchange (ETDEWEB)

    Seemayer, N H

    1980-01-01

    The ubiquitous, environmental toxic substances representing a risk to health, and of importance with respect to the production of drinking water, largely belong to the following groups: cancerogenic, polycyclic, aromatic hydrocarbons, aromatic amines, N-nitroso compounds, pesticides. In addition the following substances: polychlorinated biphenyls, hormones, antibiotics, halogen hydrocarbons and heavy metals such as mercury, cadmium, lead, vanadium, chromium etc. Today, there is full appreciation of the qualitative aspects associated with the burdening of the environmental factor 'water' with toxic substances. However, as to the quantitative aspects, especially those relating to a combined effect of toxic substances adding to the total burden of man with noxious environmental agents, data are still lacking. The assessment of the chronic action exercised by minute and very minute concentrations of potentially toxic, cancerogenic or mutagenic substances possess a particularly complex problem for the environmental and water hygiene. Nowadays, there are basically 3 possibilities of solving this problem: epidemiological-statistical analyses, long-term animal experiments and in-vitro short-term tests. The epidemiological-statistical analysis can make a valuable contribution to the evaluation of the risk to human health of polluted drinking water and may also furnish the first clues to an incipient danger. However, it has to be considered that epidemiological studies deal with multifactorial events and that a monocausality is difficult to establish.

  10. Physical and Chemical Status of Drinking Water from Water ...

    African Journals Online (AJOL)

    Erbil, Kurdistan, Iraq, for human consumptions, water samples were collected from three water treatment plants (WTP) on that river. The following water quality parameters were determined which were chosen as the major indicators namely PH, Total Dissolved Solid(TDS), Electrical conductivity(EC), Total Hardness(TH), Cl- ...

  11. Drinking water intake by infants living in rural Quebec (Canada).

    Science.gov (United States)

    Levallois, Patrick; Gingras, Suzanne; Caron, Madeleine; Phaneuf, Denise

    2008-07-01

    Drinking water is a potential source of toxic contaminant and it is well known that water intake on a body weight basis decreases rapidly with increasing age. Nevertheless, few studies have been conducted on water intake of very young infants who might be particularly sensitive to some toxic chemicals. The objective of this study was to describe the mean and distribution of total water intake of 2-month old infants living in agricultural areas. Mothers (n=642) of 8 to 9 week old infants were interviewed by phone to evaluate their feeding practice, including juice and cereal intake. There were 393 infants (61%) who drank some quantity of water and 278 (43%) consumed formula reconstituted with water. For formula-fed infants, the 10, 50 and 90th percentiles of daily water intake were 79, 112, and 179 ml/kg respectively. These values are much higher than the intake recommended by US EPA for infants under one year (US EPA, 1997). This study demonstrates the importance of considering water distribution intake in very young infants who may be particularly susceptible to water contaminants.

  12. Surveying drinking water quality (Balikhlou River, Ardabil Province, Iran)

    Science.gov (United States)

    Aalipour erdi, Mehdi; Gasempour niari, Hassan; Mousavi Meshkini, Seyyed Reza; Foroug, Somayeh

    2018-03-01

    Considering the importance of Balikhlou River as one of the most important water sources of Ardabil, Nir and Sarein cities, maintaining water quality of this river is the most important goals in provincial and national levels. This river includes a wide area that provides agricultural, industrial and drinking water for the residents. Thus, surveying the quality of this river is important in planning and managing of region. This study examined the quality of river through eight physicochemical parameters (SO4, No3, BOD5, TDS, turbidity, pH, EC, COD) in two high- and low-water seasons by international and national standards in 2013. For this purpose, a review along the river has been done in five stations using t test and SPSS software. Model results showed that the amount difference in TDS and EC with WHO standards, and TDS rates with Iran standards in low-water seasons, pH and EC with WHO standards in high-water seasons, is not significant in high-water season; but for pH and SO4 parameters, turbidity and NO3 in both standards and EC value with WHO standard in low-water season and pH, EC, SO4 parameters and turbidity and NO3 in high-water season have significant difference from 5 to 1%, this shows the ideal limit and lowness of parameters for different usage.

  13. Drinking water fluoridation: bone mineral density and hip fracture incidence.

    Science.gov (United States)

    Lehmann, R; Wapniarz, M; Hofmann, B; Pieper, B; Haubitz, I; Allolio, B

    1998-03-01

    The role of drinking water fluoride content for prevention of osteoporosis remains controversial. Therefore, we analyzed the influence of drinking water fluoridation on the incidence of osteoporotic hip fractures and bone mineral density (BMD) in two different communities in eastern Germany: in Chemnitz, drinking water was fluoridated (1 mg/L) over a period of 30 years; in Halle, the water was not fluoridated. BMD was measured in healthy hospital employees aged 20-60 years (Halle: 214 women, 98 men; Chemnitz: 201 women, 43 men, respectively) using dual-energy X-ray absorptiometry. Hip fractures in patients > or = 35 years admitted to the local hospitals in the years 1987-1989 were collected from the clinic registers. There was no difference in age, anthropometric, hormonal, or lifestyle variables between the two groups. Mean fluoride exposure in Chemnitz was 25.2 +/- 7.3 years. No correlation was found between fluoride exposure and age-adjusted BMD. We found no significant difference in spinal or femoral BMD between subjects living in Halle and Chemnitz [lumbar spine: 0.997 +/- 0.129 (g/cm2) vs. 1.045 + 0.171 (g/cm2), p = 0.08, for men; 1.055 +/- 0.112 (g/cm2) vs. 1.046 +/- 0.117 (g/cm2), p = 0.47, for women]. The fracture incidence showed an exponential increase with aging in men and women with an incidence about 3.5 times higher for women. In Chemnitz, we calculated an age-adjusted annual incidence of 142.2 per 100,000 for women and 72.5 per 100,000 for men, respectively. In Halle, the incidences were 178.5 per 100,000 for women and 89.2 per 100,000 for men. There was a lower hip fracture incidence after the age of 85 in women in Chemnitz (1391 per 100,000 in Chemnitz vs. 1957 per 100,000) in Halle, p = 0.006). Using the age-adjusted incidences, significantly fewer hip fractures occurred in Chemnitz in both men and women. In conclusion, our study suggests that optimal drinking water fluoridation (1 mg/L), which is advocated for prevention of dental caries, does

  14. Drinking water insecurity: water quality and access in coastal south-western Bangladesh.

    Science.gov (United States)

    Benneyworth, Laura; Gilligan, Jonathan; Ayers, John C; Goodbred, Steven; George, Gregory; Carrico, Amanda; Karim, Md Rezaul; Akter, Farjana; Fry, David; Donato, Katherine; Piya, Bhumika

    2016-01-01

    National drinking water assessments for Bangladesh do not reflect local variability, or temporal differences. This paper reports on the findings of an interdisciplinary investigation of drinking water insecurity in a rural coastal south-western Bangladesh. Drinking water quality is assessed by comparison of locally measured concentrations to national levels and water quality criteria; resident's access to potable water and their perceptions are based on local social surveys. Residents in the study area use groundwater far less than the national average; salinity and local rainwater scarcity necessitates the use of multiple water sources throughout the year. Groundwater concentrations of arsenic and specific conductivity (SpC) were greater than surface water (pond) concentrations; there was no statistically significant seasonal difference in mean concentrations in groundwater, but there was for ponds, with arsenic higher in the dry season. Average arsenic concentrations in local water drinking were 2-4 times times the national average. All of the local groundwater samples exceeded the Bangladesh guidance for SpC, although the majority of residents surveyed did not perceive their water as having a 'bad' or 'salty' taste.

  15. 78 FR 28242 - Notice of Lodging of Proposed Consent Decree Under the Safe Drinking Water Act

    Science.gov (United States)

    2013-05-14

    ... Drinking Water Act (SDWA) and the Surface Water Treatment Rule, promulgated under the SDWA. Under the terms... public water system and to pay $8,000 into an escrow account to be used by the association for future... DEPARTMENT OF JUSTICE Notice of Lodging of Proposed Consent Decree Under the Safe Drinking Water...

  16. Degradation of specific aromatic compounds migrating from PEXpipes into drinking water

    DEFF Research Database (Denmark)

    Ryssel, Sune Thyge; Arvin, Erik; Lützhøft, Hans-Christian Holten

    2015-01-01

    Nine specific compounds identified to migrate from polyethylene (PE) and cross-linked polyethylene (PEX) to drinking water were investigated for their degradation in drinking water. Three sample types were studied: field samples (collected at consumer taps), PEX pipe water extractions, and water ...

  17. Heavy metal pollution in drinking water - a global risk for human ...

    African Journals Online (AJOL)

    Water resources in the world have been profoundly influenced over the last years by human activities, whereby the world is currently facing critical water supply and drinking water quality problems. In many parts of the world heavy metal (HM) concentrations in drinking water are higher than some international guideline ...

  18. Perfluorinated alkylated acids in groundwater and drinking water: Identification, origin and mobility

    NARCIS (Netherlands)

    Eschauzier, C.; Raat, K.J.; Stuyfzand, P.J.; de Voogt, P.

    2013-01-01

    Human exposure to perfluorinated alkylated acids (PFAA) occurs primarily via the dietary intake and drinking water can contribute significantly to the overall PFAA intake. Drinking water is produced from surface water and groundwater. Waste water treatment plants have been identified as the main

  19. Perfluorinated alkylated acids in groundwater and drinking water: identification, origin and mobility

    NARCIS (Netherlands)

    Eschauzier, C.; Raat, K.J.; Stuijfzand, P.J.; de Voogt, P.

    2013-01-01

    Human exposure to perfluorinated alkylated acids (PFAA) occurs primarily via the dietary intake and drinking water can contribute significantly to the overall PFAA intake. Drinking water is produced from surface water and groundwater. Waste water treatment plants have been identified as the main

  20. Toxicological risk assessment and prioritization of drinking water relevant contaminants of emerging concern.

    Science.gov (United States)

    Baken, Kirsten A; Sjerps, Rosa M A; Schriks, Merijn; van Wezel, Annemarie P

    2018-06-13

    Toxicological risk assessment of contaminants of emerging concern (CEC) in (sources of) drinking water is required to identify potential health risks and prioritize chemicals for abatement or monitoring. In such assessments, concentrations of chemicals in drinking water or sources are compared to either (i) health-based (statutory) drinking water guideline values, (ii) provisional guideline values based on recent toxicity data in absence of drinking water guidelines, or (iii) generic drinking water target values in absence of toxicity data. Here, we performed a toxicological risk assessment for 163 CEC that were selected as relevant for drinking water. This relevance was based on their presence in drinking water and/or groundwater and surface water sources in downstream parts of the Rhine and Meuse, in combination with concentration levels and physicochemical properties. Statutory and provisional drinking water guideline values could be derived from publically available toxicological information for 142 of the CEC. Based on measured concentrations it was concluded that the majority of substances do not occur in concentrations which individually pose an appreciable human health risk. A health concern could however not be excluded for vinylchloride, trichloroethene, bromodichloromethane, aniline, phenol, 2-chlorobenzenamine, mevinphos, 1,4-dioxane, and nitrolotriacetic acid. For part of the selected substances, toxicological risk assessment for drinking water could not be performed since either toxicity data (hazard) or drinking water concentrations (exposure) were lacking. In absence of toxicity data, the Threshold of Toxicological Concern (TTC) approach can be applied for screening level risk assessment. The toxicological information on the selected substances was used to evaluate whether drinking water target values based on existing TTC levels are sufficiently protective for drinking water relevant CEC. Generic drinking water target levels of 37 μg/L for

  1. A survey of radioactivity in drinking water in Upper Austria

    International Nuclear Information System (INIS)

    Gruber, V.; Maringer, F.J.; Maringer, F.J.; Kaineder, H.; Sperker, S.; Brettner-Messler, R.

    2006-01-01

    The University of Natural Resources and Applied Life Science Vienna, in co-operation with the environmental department of the government of Upper Austria, realizes a 3 year program (2004-2006) to investigate the radioactivity in drinking water in Upper Austria. The superior purpose of the project is to protect the population from radiation exposure by drinking water. Therefore the measurements should yield basic data for further processing (guidelines, regulations [O.N. S.5251]) and their realisation (precaution, mitigation). To get an overview of the situation water samples are taken from water supplies and consumers houses(population radiation exposure) as well as directly from springs and fountains to obtain hydrogeological-radiological basic data. The first 230 water samples (to get a general idea, distributed among the area of Upper Austria) are analyzed for different radionuclides (Rn-222, Ra-226, H-3, U-238) and alpha-beta total activity concentration by liquid scintillation technologies. On the basis of these results more samples are taken in regions with elevated activity concentrations and besides in regions of particular geological interest (e.g. Bohemian Massif granite rocks; along geological disturbances; in regions with elevated Uranium and Thorium-values in the rocks). These samples are analyzed for Radon on-site by a mobile liquid scintillation instrument (Triathler, by Hidex) and additionally in the laboratory for Ra-228, Po-210, Pb-210. So far, 145 samples have been taken in this way in about 23 communities. First results indicate that the Radon activity concentrations in some springs and fountains range to 1000 Bq/l, but after preparation of the water in the supplies the activity concentrations are usually much lower. To determine this behaviour (e.g. for different preparation facilities), samples are taken at several places within the run of the water from the spring to the consumer. Besides special attention is given to U-238, because little

  2. Problems with provision: barriers to drinking water quality and public health in rural Tasmania, Australia.

    Science.gov (United States)

    Whelan, Jessica J; Willis, Karen

    2007-01-01

    Access to safe drinking water is essential to human life and wellbeing, and is a key public health issue. However, many communities in rural and regional parts of Australia are unable to access drinking water that meets national standards for protecting human health. The aim of this research was to identify the key issues in and barriers to the provision and management of safe drinking water in rural Tasmania, Australia. Semi-structured interviews were conducted with key local government employees and public health officials responsible for management of drinking water in rural Tasmania. Participants were asked about their core public health duties, regulatory responsibilities, perceptions and management of risk, as well as the key barriers that may be affecting the provision of safe drinking water. This research highlights the effect of rural locality on management and safety of fresh water in protecting public health. The key issues contributing to problems with drinking water provision and quality identified by participants included: poor and inadequate water supply infrastructure; lack of resources and staffing; inadequate catchment monitoring; and the effect of competing land uses, such as forestry, on water supply quality. This research raises issues of inequity in the provision of safe drinking water in rural communities. It highlights not only the increasing need for greater funding by state and commonwealth government for basic services such as drinking water, but also the importance of an holistic and integrated approach to managing drinking water resources in rural Tasmania.

  3. Arsenic in drinking water and congenital heart anomalies in Hungary.

    Science.gov (United States)

    Rudnai, Tamás; Sándor, János; Kádár, Mihály; Borsányi, Mátyás; Béres, Judit; Métneki, Júlia; Maráczi, Gabriella; Rudnai, Péter

    2014-11-01

    Inorganic arsenic can get easily through the placenta however there are very few human data on congenital anomalies related to arsenic exposure. Objective of our study was to explore the associations between arsenic content of drinking water and prevalence of some congenital anomalies. Four anomalies reported to the Hungarian Congenital Anomalies Registry between 1987 and 2003 were chosen to be analysed in relation to arsenic exposure: congenital anomalies of the circulatory system (n=9734) were considered as cases, while Down syndrome, club foot and multiple congenital malformations were used as controls (n=5880). Arsenic exposure of the mothers during pregnancy was estimated by using archive measurement data for each year and for each settlement where the mothers lived. Analysis of the associations between the prevalence of congenital heart anomalies and arsenic exposure during pregnancy was performed by logistic regression. The child's gender and age of the mother were adjusted for. The associations were evaluated by using the present EU health limit value of 10.0 μg/L arsenic concentration as a cut-off point. Regular consumption of drinking water with arsenic concentration above 10 μg/L during pregnancy was associated with an increased risk of congenital heart anomalies in general (adjusted OR=1.41; 95% C.I.: 1.28-1.56), and especially that of ductus Botalli persistens (adjusted OR=1.81, 95%C.I.: 1.54-2.11) and atrial septal defect (adjusted OR=1.79; 95%C.I.: 1.59-2.01). The presented results showed an increased risk of congenital heart anomalies among infants whose mothers were exposed to drinking water with arsenic content above 10 μg/L during pregnancy. Further studies of possible similar effects of concentrations below 10 μg/L are warranted. Copyright © 2014 Elsevier GmbH. All rights reserved.

  4. Physicochemical properties and the concentration of anions, major and trace elements in groundwater, treated drinking water and bottled drinking water in Najran area, KSA

    Science.gov (United States)

    Brima, Eid I.

    2017-03-01

    Basic information about major elements in bottled drinking water is provided on product labels. However, more information is needed about trace elements in bottled drinking water and other sources of drinking water to assess its quality and suitability for drinking. This is the first such study to be carried out in Najran city in the Kingdom of Saudi Arabia (KSA). A total of 48 water samples were collected from different sources comprising wells, stations for drinking water treatment and bottled drinking water (purchased from local supermarkets). The concentrations of 24 elements [aluminum (Al), arsenic (As), barium (Ba), calcium (Ca), cadmium (Cd), cobalt (Co), chromium (Cr), cesium (Cs), copper (Cu), iron (Fe), potassium (K), magnesium (Mg), manganese (Mn), molydenum (Mo), sodium (Na), nickel (Ni), lead (Pb), rubidium (Rb), selenium (Se), strontium (Sr), titanium (Ti), vanadium (V), uranium (U) and zinc (Zn)] were determined by inductively coupled plasma-mass spectrometry (ICP-MS). Anions (chlorine (Cl-), fluoride (F-), sulfate (SO4 2-) and nitrate (NO3 -) were determined by ion chromatography (IC). Electrical conductivity (EC), pH, total dissolved salts (TDS) and total hardness (TH) were also measured. All parameters of treated drinking water and bottled drinking water samples did not exceed the World Health Organization (WHO) 2008, US Environmental Protection Agency (USEPA 2009), Gulf Cooperation Council Standardization Organization (GSO) 2008 and Saudi Arabian Standards Organization (SASO) 1984 recommended guidelines. It is noteworthy that groundwater samples were not used for drinking purpose. This study is important to raise public knowledge about drinking water, and to promote public health.

  5. Contamination levels of human pharmaceutical compounds in French surface and drinking water.

    Science.gov (United States)

    Mompelat, S; Thomas, O; Le Bot, B

    2011-10-01

    The occurrence of 20 human pharmaceutical compounds and metabolites from 10 representative therapeutic classes was analysed from resource and drinking water in two catchment basins located in north-west France. 98 samples were analysed from 63 stations (surface water and drinking water produced from surface water). Of the 20 human pharmaceutical compounds selected, 16 were quantified in both the surface water and drinking water, with 22% of the values above the limit of quantification for surface water and 14% for drinking water). Psychostimulants, non-steroidal anti-inflammatory drugs, iodinated contrast media and anxiolytic drugs were the main therapeutic classes of human pharmaceutical compounds detected in the surface water and drinking water. The results for surface water were close to results from previous studies in spite of differences in prescription rates of human pharmaceutical compounds in different countries. The removal rate of human pharmaceutical compounds at 11 water treatment units was also determined. Only caffeine proved to be resistant to drinking water treatment processes (with a minimum rate of 5%). Other human pharmaceutical compounds seemed to be removed more efficiently (average elimination rate of over 50%) by adsorption onto activated carbon and oxidation/disinfection with ozone or chlorine (not taking account of the disinfection by-products). These results add to the increasing evidence of the occurrence of human pharmaceutical compounds in drinking water that may represent a threat to human beings exposed to a cocktail of human pharmaceutical compounds and related metabolites and by-products in drinking water.

  6. 76 FR 72973 - Notice of Lodging of Consent Decree Under the Clean Water Act and Safe Drinking Water Act

    Science.gov (United States)

    2011-11-28

    ... DEPARTMENT OF JUSTICE Notice of Lodging of Consent Decree Under the Clean Water Act and Safe Drinking Water Act Notice is hereby given that on November 21, 2011, a proposed Consent Decree (``proposed... penalties under the Clean Water Act, 33 U.S.C. 1251-387; the Safe Drinking Water Act, 42 U.S.C. 300f-300j-26...

  7. Detection of microbial contaminations in drinking water using ATP measurements – evaluating potential for online monitoring

    DEFF Research Database (Denmark)

    Vang, Óluva Karin; Corfitzen, Charlotte B.; Albrechtsen, Hans-Jørgen

    2011-01-01

    There is an increasing call for fast and reliable methods for continuous monitoring of microbial drinking water quality in order to protect public health. The potential for Adenosine triphosphate (ATP) measurements as a real-time analysis for continuous monitoring of microbial drinking water...... quality was investigated through simulation of two contamination scenarios, i.e. drinking water contaminated with waste water and surface water at various concentrations. With ATP measurements it was possible to detect waste water diluted 1000-10,000 times in drinking water depending on sensitivity...... of reagent kit. Surface water diluted 100-1000 times was detected in drinking water with ATP measurements. ATP has the potential as an early warning tool, especially in the period when the contamination concentration is high. 2011 © American Water Works Association AWWA WQTC Conference Proceedings All Rights...

  8. Virological and bacteriological quality of drinking water in Ethiopia

    Science.gov (United States)

    Bedada, Tesfaye Legesse; Mezemir, Walelign Dessie; Dera, Firehiwot Abera; Sima, Waktole Gobena; Gebre, Samson Girma; Edicho, Redwan Muzeyin; Biegna, Almaz Gonfa; Teklu, Dejenie Shiferaw; Tullu, Kassu Desta

    2018-05-01

    Since unsafe water is responsible for many illness, deaths, and economic failure, water quality monitoring is essential. A cross-sectional study was conducted on 218 drinking waters samples collected between February and June 2016 to assess water quality using phages by the help of CB390 E. coli host, plaque assay; multiple tube fermentation for coliforms and pour plate for heterotrophic bacteria at Ethiopian Public Health Institute. Heterotrophic plate count greater than 100 cfu/ml was noted in 41 samples and detections of total and thermotolerant coliforms and E. coli in 38, 24, and 10 samples, respectively, and no phages detection in chlorinated waters. While heterotrophic plate count greater than 100 cfu/ml was observed in 100 samples and detections of total and thermotolerant coliforms, E. coli, and phages in 75, 60, 42, and 5 samples, respectively, for untreated waters. The majority of the waters contained indicators above standard limits. This indicates that the sources are contaminated and they are potential threats for health. Hence, regular water monitoring should be a priority agenda.

  9. The Vital Minimum Amount of Drinking Water Required in Ecuador

    Directory of Open Access Journals (Sweden)

    Andrés Martínez Moscoso

    2018-02-01

    Full Text Available In 2017, the government of Ecuador established the minimum quantity of water required to be provided for free by drinking water utilities. Ecuador recognized the access to water as a fundamental human right because it guarantees the good living, known as “Sumak kawsay”, an indigenous Andean concept, in the Ecuadorian Constitution. This represents a novel approach to water rights in the world, as it is the first attempt to establish a minimum quantity of water under a constitutional guarantee by legislation, rather than regulation or judicial decision. However, this novel legislative approach raises the question of how this minimum amount of free water will impact the most vulnerable members of the Ecuadorian community. This paper provides the results of the first comprehensive research of the minimum required water provision in Ecuador. In order to measure the impact on the income of households, we built a methodology integrating: doctrinaire analyses, normative studies, and economic analyses. According to the Ecuadorian legislation, over-consumption of raw water generates additional costs that must be paid by water companies to the central government. In that regard, there is an inevitable relationship between the efficiency of the service and those additional costs. Efficiency, on this case, is the capacity of water companies (public or private to provide water services at an adequate price, observing the following parameters: quantity, quality and sufficiency. Our research found that with this legislation in three Ecuadorian local governments (Cuenca, Gualaceo and Suscal, the most vulnerable households (i.e., low-income and/or indigenous households will be affected the most. This means that and those families will spend the most part of their income on water services otherwise they would have to reduce their water consumption.

  10. The precautionary principle in environmental regulations for drinking water

    International Nuclear Information System (INIS)

    Crawford-Brown, Douglas; Crawford-Brown, Sean

    2011-01-01

    The precautionary principle has been proposed as a means of providing increased safety for consumers of drinking water. While the principle has received increased attention over the past 2 decades, it remains rather poorly defined both in law and practice. Hence, the implications for application in risk-based decisions on water quality are not fully developed. This paper examines a series of philosophical, practical and decision-theoretic issues related to the application of the principle in such decisions, highlighting areas where at least the intent of the principle is already well embedded in environmental regulation through margins of safety, and identifying residual issues. A conclusion is drawn that full application of the principle may be driven forward both by programmes such as REACH in the EU, and by the emerging Water Framework Directive and multi-stakeholder approaches to climate change mitigation and adaptation.

  11. Inactivation model for disinfection of biofilms in drinking water

    International Nuclear Information System (INIS)

    Karlicki, A.; O'Leary, K.C.; Gagnon, G.A.

    2002-01-01

    The purpose of the project was to investigate experimentally the effects of free chlorine, monochloramine and chlorine dioxide on the removal of biofilm growth in water as it applies to drinking water in distribution systems. In particular, biofilm kill for a particular dosage of disinfectant was measured as a function of time for each disinfectant over a range of disinfectant concentrations. These results were used to formulate concentration-time (Ct) inactivation values for each disinfectant to compare the efficacy of the three disinfectants for biofilm control. The biofilm reactor system consisted of a 125 mL columns, each containing tightly packed 3 mm glass beads on which heterotrophic bacterial biofilm is established. Following an initial biofilm inoculation period, the glass beads were removed from the columns and placed into glass jars for disinfection with free chlorine, monochloramine and chlorine dioxide. Cell counts were determined on a time series basis with the goal of achieving a Ct inactivation model that is similar to models presently used for inactivation of suspended cells. Ultimately this research could be used to develop a rationale method for setting regulatory values for secondary disinfection in drinking water distribution systems, which presently in only a few states and provinces. (author)

  12. Drinking water fluoride and blood pressure? An environmental study.

    Science.gov (United States)

    Amini, Hassan; Taghavi Shahri, Seyed Mahmood; Amini, Mohamad; Ramezani Mehrian, Majid; Mokhayeri, Yaser; Yunesian, Masud

    2011-12-01

    The relationship between intakes of fluoride (F) from drinking water and blood pressure has not yet been reported. We examined the relationship of F in ground water resources (GWRs) of Iran with the blood pressure of Iranian population in an ecologic study. The mean F data of the GWRs (as a surrogate for F levels in drinking water) were derived from a previously conducted study. The hypertension prevalence and the mean of systolic and diastolic blood pressures (SBP & DBP) of Iranian population by different provinces and genders were also derived from the provincial report of non-communicable disease risk factor surveillance of Iran. Statistically significant positive correlations were found between the mean concentrations of F in the GWRs and the hypertension prevalence of males (r = 0.48, p = 0.007), females (r = 0.36, p = 0.048), and overall (r = 0.495, p = 0.005). Also, statistically significant positive correlations between the mean concentrations of F in the GWRs and the mean SBP of males (r = 0.431, p = 0.018), and a borderline correlation with females (r = 0.352, p = 0.057) were found. In conclusion, we found the increase of hypertension prevalence and the SBP mean with the increase of F level in the GWRs of Iranian population.

  13. Evaluation of ATP measurements to detect microbial ingress by wastewater and surface water in drinking water

    DEFF Research Database (Denmark)

    Vang, Óluva Karin; Corfitzen, Charlotte B.; Smith, Christian

    2014-01-01

    in this respect. Compared to traditional microbiological methods, the ATP assay could detect wastewater and surface water in drinking water to a higher degree than total direct counts (TDCs), while both heterotrophic plate counts (HPC 22 °C and HPC 37 °C) and Colilert-18 (Escherichia coli and coliforms) were more...

  14. Why Do People Stop Treating Contaminated Drinking Water with Solar Water Disinfection (SODIS)?

    Science.gov (United States)

    Tamas, Andrea; Mosler, Hans-Joachim

    2011-01-01

    Solar Water Disinfection (SODIS) is a simple method designed to treat microbiologically contaminated drinking water at household level. This article characterizes relapse behavior in comparison with continued SODIS use after a 7-month nonpromotion period. In addition, different subtypes among relapsers and continuers were assumed to diverge mainly…

  15. Biostimulation strategies to enhance manganese removal in drinking water biofilters

    DEFF Research Database (Denmark)

    Breda, Inês Lousinha Ribeiro; Ramsay, Loren; Søborg, Ditte

    to national drinking water criteria. The period during which virgin filter media matures into a fully functional biofilter is designated as the start-up period. The duration of a start-up for efficient manganese removal varies from weeks to more than a year. The aim of this study was to investigate...... growth and activity of specific bacteria. Biostimulation of virgin media to enhance initial manganese removal using different amendments strategies is possible especially in the early stages of filter development whereas autocatalytic processes appear to become dominant with time. The complex...

  16. Persistence of antibiotic resistance genes and bacterial community changes in drinking water treatment system: From drinking water source to tap water.

    Science.gov (United States)

    Su, Hao-Chang; Liu, You-Sheng; Pan, Chang-Gui; Chen, Jun; He, Liang-Ying; Ying, Guang-Guo

    2018-03-01

    As emerging contaminants, antibiotic resistance genes (ARGs) have become a public concern. This study aimed to investigate the occurrence and diversity of ARGs, and variation in the composition of bacterial communities in source water, drinking water treatment plants, and tap water in the Pearl River Delta region, South China. Various ARGs were present in the different types of water. Among the 27 target ARGs, floR and sul1 dominated in source water from three large rivers in the region. Pearson correlation analysis suggested that sul1, sul2, floR, and cmlA could be potential indicators for ARGs in water samples. The total abundance of the detected ARGs in tap water was much lower than that in source water. Sand filtration and sedimentation in drinking water treatment plants could effectively remove ARGs; in contrast, granular activated carbon filtration increased the abundance of ARGs. It was found that Pseudomonas may be involved in the proliferation and dissemination of ARGs in the studied drinking water treatment system. Bacteria and ARGs were still present in tap water after treatment, though they were significantly reduced. More research is needed to optimize the water treatment process for ARG removal. Copyright © 2017 Elsevier B.V. All rights reserved.

  17. Report of the NATO/CCMS drinking water pilot study on health aspects of drinking water contaminants

    Energy Technology Data Exchange (ETDEWEB)

    Borzelleca, J F

    1981-04-01

    Various methods of disinfection are being successfully used to control water borne diseases due to biological contaminants in water (viruses, bacteria, protozoa). These methods of chemical control are adding chemical contaminants to the drinking water. For example, trihalomethanes may be formed by the interaction of chlorine with humic and/or fulvic acids. In addition, chemical contaminants may arise from natural, agricultural, industrial or distributional sources. Acute or chronic exposures to these chemicals may result in adverse health effects that are immediate or delayed, reversible or irreversible. Since these contaminants rarely occur singly, chemical interactions (additives, synergistic, antagonistic) must be considered. The nature of the adverse health effects can usually be determined from properly designed and executed animal experiments and/or human epidemiological studies. Potentially toxic agents may also be identified by the use of short term or in vitro tests. Other methods of identification of potentially toxic agents include chemical similarity with known toxicants. Attempts should be made to reduce the number of potentially toxic chemical contaminants but the microbiological quality of drinking water must not be compromised.

  18. Tapping Into Water: Key Considerations for Achieving Excellence in School Drinking Water Access

    Science.gov (United States)

    Hecht, Kenneth; Hampton, Karla E.; Grumbach, Jacob M.; Braff-Guajardo, Ellen; Brindis, Claire D.

    2014-01-01

    Objectives. We examined free drinking water access in schools. Methods. We conducted cross-sectional interviews with administrators from 240 California public schools from May to November 2011 to examine the proportion of schools that met excellent water access criteria (i.e., location, density, type, maintenance, and appeal of water sources), school-level characteristics associated with excellent water access, and barriers to improvements. Results. No schools met all criteria for excellent water access. High schools and middle schools had lower fountain:student ratios than elementary schools (odds ratio [OR] = 0.06; 95% confidence interval [CI] = 0.02, 0.20; OR = 0.30, 95% CI = 0.12, 0.70). Rural schools were more likely to offer a nonfountain water source than city schools (OR = 5.0; 95% CI = 1.74, 14.70). Newer schools were more likely to maintain water sources than older schools (OR = 0.98; 95% CI = 0.97, 1.00). Schools that offered free water in food service areas increased from pre- to postimplementation of California’s school water policy (72%–83%; P water included cost of programs and other pressing concerns. Conclusions. Awareness of the benefits related to school drinking water provision and funding may help communities achieve excellence in drinking water access. PMID:24832141

  19. Irrigation water as a source of drinking water: is safe use possible?

    Science.gov (United States)

    van der Hoek, W; Konradsen, F; Ensink, J H; Mudasser, M; Jensen, P K

    2001-01-01

    In arid and semi-arid countries there are often large areas where groundwater is brackish and where people have to obtain water from irrigation canals for all uses, including domestic ones. An alternative to drawing drinking water directly from irrigation canals or village water reservoirs is to use the water that has seeped from the irrigation canals and irrigated fields and that has formed a small layer of fresh water on top of the brackish groundwater. The objective of this study was to assess whether use of irrigation seepage water for drinking results in less diarrhoea than direct use of irrigation water and how irrigation water management would impact on health. The study was undertaken in an irrigated area in the southern Punjab, Pakistan. Over a one-year period, drinking water sources used and diarrhoea episodes were recorded each day for all individuals of 200 households in 10 villages. Separate surveys were undertaken to collect information on hygiene behaviour, sanitary facilities, and socio-economic status. Seepage water was of much better quality than surface water, but this did not translate into less diarrhoea. This could only be partially explained by the generally poor quality of water in the in-house storage vessels, reflecting considerable in-house contamination of drinking water. Risk factors for diarrhoea were absence of a water connection and water storage facility, lack of a toilet, low standard of hygiene, and low socio-economic status. The association between water quality and diarrhoea varied by the level of water availability and the presence or absence of a toilet. Among people having a high quantity of water available and a toilet, the incidence rate of diarrhoea was higher when surface water was used for drinking than when seepage water was used (relative risk 1.68; 95% CI 1.31-2.15). For people with less water available the direction of the association between water quality and diarrhoea was different (relative risk 0.80; 95% CI 0

  20. Effective Drinking Water Pricing, A Case Study of Arak City

    Directory of Open Access Journals (Sweden)

    Seyyedhosein Sajjadifar

    2017-03-01

    Full Text Available Drinking water pricing is a major challenge facing the water and wastewater industry in Iran where decisions of water pricing are essentially based on social, legal, administrative, and financial criteria with only a slight heed, if any, paid to economic considerations. Generally speaking, the price of water in Iran reflects a percentage fraction of the costs of water production and distribution while an economterically efficient model of water pricing is absent. This failure to account for economic considerations in water pricing has turned water into a commodity supplied either at a very low price or free of charge in cases. The current situation of water scarcity which is complicated by a multitude of environmental problems can only be ascribed to the present water pricing policies. It is, therefore, essential for the water sector to employ economic tools, adopt relevant approaches, and execute optimized strategic policies in an attempt to reduce the negative impacts of the imminent water crisis. Based on the above considerations, the present study was designed to investigate and review optimal water pricing policies at Arak Water and Wastewater Authority which functions as a business offering both domestic and non-domestic water services. The cost function considered is a translog one and the seemingly unrelated regressions are used for estimation. Results show that the domestic water price levied from customers covers only 33% of the total production and delivery costs such that Arak Water & Wastewater Authority practices the economy of scale in producing both domestic and non-domestic water. Considering the fact that pricing based on the marginal cost under the conditions of economy of scale leads to financial losses for Arak W&W Authority, it seems appropriate to calculate the second best price as suggested by Frank Ramsey. Thus, the marginal cost was combined with the price elasticity for the domestic water demand in the different

  1. Utilisation of drinking water treatment sludge for the manufacturing of ceramic products

    Science.gov (United States)

    Kizinievič, O.; Kizinievič, V.

    2017-10-01

    The influence of the additive of drinking water treatment sludge on the physical and mechanical properties, structural parameters, microstructure of the ceramic products is analysed in the research. Drinking water treatment sludge is renewable, environmentally-friendly, economical additive saving expensive natural raw materials when introduced into the ceramic products. The main drinking water treatment sludge component is amorphous Fe2O3 (70%). Formation masses are prepared by incorporating from 5 % to 60 % of drinking water treatment additive and by burning out at the temperature 1000 °C. Investigation showed that the physical and mechanical properties, microstructure of the ceramic bodies vary depending on the amount of drinking water treatment additive incorporated. In addition, drinking water treatment additive affects the ceramic body as a pigment that dyes the ceramic body in darker red colour.

  2. Requirement of radiochemical recovery determination for gross alpha and gross beta estimation in drinking water

    International Nuclear Information System (INIS)

    Raveendran, Nanda; Rao, D.D.; Hegde, A.G.

    2010-01-01

    Presence of radionuclides in drinking water which emits Alpha and Beta particles are the potential sources of internal exposure in drinking water. Gross alpha and gross beta determination in drinking water and packaged drinking water (PDW) as per BIS (Bureau of Indian standards) standards is discussed here. The methods have been tested to account for losses in the radiochemical procedures using radionuclides such as 137 Cs, 90 Sr, 226 Ra, 239 Pu, 243 Am, 232 U. The methods have also been validated in an IAEA proficiency test conducted during 2009. Monitoring of gross alpha and gross beta activity observed in drinking water/packaged drinking water from various states of India were within the limits set by BIS. Average radiochemical recoveries of 84% and 63% were obtained for gross α and gross β respectively. (author)

  3. Review of the Risks Posed to Drinking Water by Man-Made Nanoparticels

    DEFF Research Database (Denmark)

    Tiede, K.; Westerhoff, P.; Hansen, Steffen Foss

    an estimate of the amount of exposure to a range of ENPs from drinking water as well as a relative qualitative risk of exposure to ENPs from drinking water compared to other routes. A range of metal, metal oxide and organic-based ENPs were identified that have the potential to contaminate drinking waters...... drinking waters. In order to address these concerns, the U.K. Drinking Water Inspectorate (DWI) has published a "Review of the risks posed to drinking water by man-made nanoparticles"(DWI 70/2/246). The study, which was funded by the Department for Food and Rural Affairs (Defra), was undertaken by the Food...... (such as ENPs that are produced in large quantities or are used in a free form) were identified and categorised. The classification was based on a categorisation framework to aid exposure assessment of nanomaterials in consumer products. A conservative approach was then used to estimate worst case...

  4. Sachet drinking water in Ghana’s Accra-Tema metropolitan area: past, present, and future

    Science.gov (United States)

    Weeks, John R.; Fink, Günther

    2013-01-01

    Population growth in West Africa has outpaced local efforts to expand potable water services, and private sector sale of packaged drinking water has filled an important gap in household water security. Consumption of drinking water packaged in plastic sachets has soared in West Africa over the last decade, but the long-term implications of these changing consumption patterns remain unclear and unstudied. This paper reviews recent shifts in drinking water, drawing upon data from the 2003 and 2008 Demographic and Health Surveys, and provides an overview of the history, economics, quality, and regulation of sachet water in Ghana’s Accra-Tema Metropolitan Area. Given the pros and cons of sachet water, we suggest that a more holistic understanding of the drinking water landscape is necessary for municipal planning and sustainable drinking water provision. PMID:24294481

  5. Sachet drinking water in Ghana's Accra-Tema metropolitan area: past, present, and future.

    Science.gov (United States)

    Stoler, Justin; Weeks, John R; Fink, Günther

    2012-01-01

    Population growth in West Africa has outpaced local efforts to expand potable water services, and private sector sale of packaged drinking water has filled an important gap in household water security. Consumption of drinking water packaged in plastic sachets has soared in West Africa over the last decade, but the long-term implications of these changing consumption patterns remain unclear and unstudied. This paper reviews recent shifts in drinking water, drawing upon data from the 2003 and 2008 Demographic and Health Surveys, and provides an overview of the history, economics, quality, and regulation of sachet water in Ghana's Accra-Tema Metropolitan Area. Given the pros and cons of sachet water, we suggest that a more holistic understanding of the drinking water landscape is necessary for municipal planning and sustainable drinking water provision.

  6. Measurements of radon in drinking water (Curitiba, PR, Brazil)

    International Nuclear Information System (INIS)

    Correa, Janine Nicolosi; Paschuk, Sergei A.; Schelin, Hugo R.; Barbosa, Laercio; Sadula, Tatyana; Matsuzaki, Cristiana A.

    2009-01-01

    Full text: Among the principle mechanisms that bring the radon inside the dwelling is the exhalation and release from the water. It was evaluated that considering the latest mechanism, the exhalation of radon from the water represents about 89% of the cancer risk and the consumption of water with high concentration of radon is related to about 11% of risk cancer. Radon concentration in water could be subject of different factors such as the geology of the area, bottom sediments and inputs from streams, temperature, atmospheric pressure, etc. It is well known that the solubility of radon in water is about 510 cm 3 kg -1 at 0 deg C and decreases at higher temperatures. The 222 Rn concentration in various types of natural water in different countries usually is about few Bq/L and is the subject of the National legislation as well as International norms and recommendations. For example, the United States Environmental Protection Agency (USEPA) established a limit of 11.1 Bq/L for the radon level in drinking water and this limit is considered as guideline in Canada and many countries of the European Union. Current work presents the results of more than 100 measurements of 222 Rn activity in drinking water collected at artesian bores at Curitiba region during the period of 2008 - 2009. The measurements were performed at the Laboratory of Applied Nuclear Physics of the Federal University of Technology in cooperation with the Nuclear Technology Development Center (CDTN) of Brazilian Nuclear Energy Committee (CNEN). Experimental setup was based on the Professional Radon Monitor (ALPHA GUARD) connected to specific kit of glass vessels Aqua KIT through the air pump. The equipment was adjusted with air flow of 0.5 L/min. The 222 Rn concentration levels were detected and analyzed by the computer using the software DataEXPERT by GENITRON Instruments. Collected average levels of 222 Rn concentration were processed taking into account the volume of water sample and its temperature

  7. Bacterial communities associated with an occurrence of colored water in an urban drinking water distribution system.

    Science.gov (United States)

    Wu, Hui Ting; Mi, Zi Long; Zhang, Jing Xu; Chen, Chao; Xie, Shu Guang

    2014-08-01

    This study aimed to investigate bacterial community in an urban drinking water distribution system (DWDS) during an occurrence of colored water. Variation in the bacterial community diversity and structure was observed among the different waters, with the predominance of Proteobacteria. While Verrucomicrobia was also a major phylum group in colored water. Limnobacter was the major genus group in colored water, but Undibacterium predominated in normal tap water. The coexistence of Limnobacter as well as Sediminibacterium and Aquabacterium might contribute to the formation of colored water. Copyright © 2014 The Editorial Board of Biomedical and Environmental Sciences. Published by China CDC. All rights reserved.

  8. Associations between perceptions of drinking water service delivery and measured drinking water quality in rural Alabama.

    Science.gov (United States)

    Wedgworth, Jessica C; Brown, Joe; Johnson, Pauline; Olson, Julie B; Elliott, Mark; Forehand, Rick; Stauber, Christine E

    2014-07-18

    Although small, rural water supplies may present elevated microbial risks to consumers in some settings, characterizing exposures through representative point-of-consumption sampling is logistically challenging. In order to evaluate the usefulness of consumer self-reported data in predicting measured water quality and risk factors for contamination, we compared matched consumer interview data with point-of-survey, household water quality and pressure data for 910 households served by 14 small water systems in rural Alabama. Participating households completed one survey that included detailed feedback on two key areas of water service conditions: delivery conditions (intermittent service and low water pressure) and general aesthetic characteristics (taste, odor and color), providing five condition values. Microbial water samples were taken at the point-of-use (from kitchen faucets) and as-delivered from the distribution network (from outside flame-sterilized taps, if available), where pressure was also measured. Water samples were analyzed for free and total chlorine, pH, turbidity, and presence of total coliforms and Escherichia coli. Of the 910 households surveyed, 35% of participants reported experiencing low water pressure, 15% reported intermittent service, and almost 20% reported aesthetic problems (taste, odor or color). Consumer-reported low pressure was associated with lower gauge-measured pressure at taps. While total coliforms (TC) were detected in 17% of outside tap samples and 12% of samples from kitchen faucets, no reported water service conditions or aesthetic characteristics were associated with presence of TC. We conclude that consumer-reported data were of limited utility in predicting potential microbial risks associated with small water supplies in this setting, although consumer feedback on low pressure-a risk factor for contamination-may be relatively reliable and therefore useful in future monitoring efforts.

  9. Associations between Perceptions of Drinking Water Service Delivery and Measured Drinking Water Quality in Rural Alabama

    Directory of Open Access Journals (Sweden)

    Jessica C. Wedgworth

    2014-07-01

    Full Text Available Although small, rural water supplies may present elevated microbial risks to consumers in some settings, characterizing exposures through representative point-of-consumption sampling is logistically challenging. In order to evaluate the usefulness of consumer self-reported data in predicting measured water quality and risk factors for contamination, we compared matched consumer interview data with point-of-survey, household water quality and pressure data for 910 households served by 14 small water systems in rural Alabama. Participating households completed one survey that included detailed feedback on two key areas of water service conditions: delivery conditions (intermittent service and low water pressure and general aesthetic characteristics (taste, odor and color, providing five condition values. Microbial water samples were taken at the point-of-use (from kitchen faucets and as-delivered from the distribution network (from outside flame-sterilized taps, if available, where pressure was also measured. Water samples were analyzed for free and total chlorine, pH, turbidity, and presence of total coliforms and Escherichia coli. Of the 910 households surveyed, 35% of participants reported experiencing low water pressure, 15% reported intermittent service, and almost 20% reported aesthetic problems (taste, odor or color. Consumer-reported low pressure was associated with lower gauge-measured pressure at taps. While total coliforms (TC were detected in 17% of outside tap samples and 12% of samples from kitchen faucets, no reported water service conditions or aesthetic characteristics were associated with presence of TC. We conclude that consumer-reported data were of limited utility in predicting potential microbial risks associated with small water supplies in this setting, although consumer feedback on low pressure—a risk factor for contamination—may be relatively reliable and therefore useful in future monitoring efforts.

  10. Associations between Perceptions of Drinking Water Service Delivery and Measured Drinking Water Quality in Rural Alabama

    Science.gov (United States)

    Wedgworth, Jessica C.; Brown, Joe; Johnson, Pauline; Olson, Julie B.; Elliott, Mark; Forehand, Rick; Stauber, Christine E.

    2014-01-01

    Although small, rural water supplies may present elevated microbial risks to consumers in some settings, characterizing exposures through representative point-of-consumption sampling is logistically challenging. In order to evaluate the usefulness of consumer self-reported data in predicting measured water quality and risk factors for contamination, we compared matched consumer interview data with point-of-survey, household water quality and pressure data for 910 households served by 14 small water systems in rural Alabama. Participating households completed one survey that included detailed feedback on two key areas of water service conditions: delivery conditions (intermittent service and low water pressure) and general aesthetic characteristics (taste, odor and color), providing five condition values. Microbial water samples were taken at the point-of-use (from kitchen faucets) and as-delivered from the distribution network (from outside flame-sterilized taps, if available), where pressure was also measured. Water samples were analyzed for free and total chlorine, pH, turbidity, and presence of total coliforms and Escherichia coli. Of the 910 households surveyed, 35% of participants reported experiencing low water pressure, 15% reported intermittent service, and almost 20% reported aesthetic problems (taste, odor or color). Consumer-reported low pressure was associated with lower gauge-measured pressure at taps. While total coliforms (TC) were detected in 17% of outside tap samples and 12% of samples from kitchen faucets, no reported water service conditions or aesthetic characteristics were associated with presence of TC. We conclude that consumer-reported data were of limited utility in predicting potential microbial risks associated with small water supplies in this setting, although consumer feedback on low pressure—a risk factor for contamination—may be relatively reliable and therefore useful in future monitoring efforts. PMID:25046635

  11. Effective drinking water collaborations are not accidental: Interagency relationships in the international water utility sector

    International Nuclear Information System (INIS)

    Jalba, D.I.; Cromar, N.J.; Pollard, S.J.T.; Charrois, J.W.; Bradshaw, R.; Hrudey, S.E.

    2014-01-01

    The role that deficient institutional relationships have played in aggravating drinking water incidents over the last 30 years has been identified in several inquiries of high profile drinking water safety events, peer-reviewed articles and media reports. These indicate that collaboration between water utilities and public health agencies (PHAs) during normal operations, and in emergencies, needs improvement. Here, critical elements of these interagency collaborations, that can be integrated within the corporate risk management structures of water utilities and PHAs alike, were identified using a grounded theory approach and 51 semi-structured interviews with utility and PHA staff. Core determinants of effective interagency relationships are discussed. Intentionally maintained functional relationships represent a key ingredient in assuring the delivery of safe, high quality drinking water. - Highlights: • Qualitative analysis of current water sector practices on interagency relations • Identification of suboptimal approaches to working with public health agencies • Effective strategies for developing and maintaining institutional collaborations • Supporting the implementation of WHO guidelines for drinking water quality

  12. Effective drinking water collaborations are not accidental: Interagency relationships in the international water utility sector

    Energy Technology Data Exchange (ETDEWEB)

    Jalba, D.I. [School of Medicine, Flinders University, GPO 2100, Adelaide, SA 5001 (Australia); Cromar, N.J., E-mail: nancy.cromar@flinders.edu.au [School of the Environment, Flinders University, GPO 2100, Adelaide, SA 5001 (Australia); Pollard, S.J.T. [Cranfield Water Science Institute, Cranfield University, Bedfordshire, MK43 0AL (United Kingdom); Charrois, J.W. [Curtin Water Quality Research Centre, Curtin University, GPO Box U1987, Perth, WA 6845 (Australia); Bradshaw, R. [Cranfield Water Science Institute, Cranfield University, Bedfordshire, MK43 0AL (United Kingdom); Hrudey, S.E. [Analytical and Environmental Toxicology Division, Faculty of Medicine and Dentistry, 10-102 Clinical Sciences Building, University of Alberta, Edmonton, AB T6G 2G3 (Canada)

    2014-02-01

    The role that deficient institutional relationships have played in aggravating drinking water incidents over the last 30 years has been identified in several inquiries of high profile drinking water safety events, peer-reviewed articles and media reports. These indicate that collaboration between water utilities and public health agencies (PHAs) during normal operations, and in emergencies, needs improvement. Here, critical elements of these interagency collaborations, that can be integrated within the corporate risk management structures of water utilities and PHAs alike, were identified using a grounded theory approach and 51 semi-structured interviews with utility and PHA staff. Core determinants of effective interagency relationships are discussed. Intentionally maintained functional relationships represent a key ingredient in assuring the delivery of safe, high quality drinking water. - Highlights: • Qualitative analysis of current water sector practices on interagency relations • Identification of suboptimal approaches to working with public health agencies • Effective strategies for developing and maintaining institutional collaborations • Supporting the implementation of WHO guidelines for drinking water quality.

  13. Perceptions about availability and adequacy of drinking water in a large California school district.

    Science.gov (United States)

    Patel, Anisha I; Bogart, Laura M; Uyeda, Kimberly E; Rabin, Alexa; Schuster, Mark A

    2010-03-01

    Concerns about the influence of sugar-sweetened beverage consumption on obesity have led experts to recommend that water be freely available in schools. We explored perceptions about the adequacy of drinking water provision in a large California school district to develop policies and programs to encourage student water consumption. From March to September 2007, we used semistructured interviews to ask 26 California key stakeholders - including school administrators and staff, health and nutrition agency representatives, and families - about school drinking water accessibility; attitudes about, facilitators of, and barriers to drinking water provision; and ideas for increasing water consumption. Interviews were analyzed to determine common themes. Although stakeholders said that water was available from school drinking fountains, they expressed concerns about the appeal, taste, appearance, and safety of fountain water and worried about the affordability and environmental effect of bottled water sold in schools. Stakeholders supported efforts to improve free drinking water availability in schools, but perceived barriers (eg, cost) and mistaken beliefs that regulations and beverage contracts prohibit serving free water may prevent schools from doing so. Some schools provide water through cold-filtered water dispensers and self-serve water coolers. This is the first study to explore stakeholder perceptions about the adequacy of drinking water in US schools. Although limited in scope, our study suggests that water available in at least some schools may be inadequate. Collaborative efforts among schools, communities, and policy makers are needed to improve school drinking water provision.

  14. Drinking Water Microbiome as a Screening Tool for Nitrification in Chloraminated Drinking Water Distribution Systems (abstract)

    Science.gov (United States)

    Many water utilities in the US using chloramine as disinfectant treatment in their distribution systems have experienced nitrification episodes, which detrimentally impact the water quality. Here, we used 16S rRNA sequencing data to generate high-resolution taxonomic profiles of...

  15. How important are peatlands globally in providing drinking water resources?

    Science.gov (United States)

    Xu, Jiren; Morris, Paul; Holden, Joseph

    2017-04-01

    The potential role of peatlands as water stores and sources of downstream water resources for human use is often cited in publications setting the context for the importance of peatlands, but is rarely backed up with substantive evidence. We sought to determine the global role of peatlands in water resource provision. We developed the Peat Population Index (PPI) that combines the coverage of peat and the local population density to show focused (hotspot) areas where there is a combination of both large areas of peat and large populations who would potentially use water sourced from those peatlands. We also developed a method for estimating the proportion of river water that interacted with contributing peatlands before draining into rivers and reservoirs used as a drinking water resource. The Peat Reservoir Index (PRI) estimates the contribution of peatlands to domestic water use to be 1.64 km3 per year which is 0.35 % of the global total. The results suggest that although peatlands are widespread, the spatial distribution of the high PPI and PRI river basins is concentrated in European middle latitudes particularly around major conurbations in The Netherlands, northern England, Scotland (Glasgow) and Ireland (Dublin), although there were also some important systems in Florida, the Niger Delta and Malaysia. More detailed research into water resource provision in high PPI areas showed that they were not always also high PRI areas as often water resources were delivered to urban centres from non-peat areas, despite a large area of peat within the catchment. However, particularly in the UK and Ireland, there are some high PRI systems where peatlands directly supply water to nearby urban centres. Thus both indices are useful and can be used at a global level while more local refinement enables enhanced use which supports global and local peatland protection measures. We now intend to study the impacts of peatland degradation and climate change on water resource

  16. The Use of Genetic Algorithms in UV Disinfection of Drinking Water

    OpenAIRE

    Hugo Zaldaña; Emerson Castañeda

    2015-01-01

    In order to have drinking water, some countries have to use chlorine. It is use cause is effective and it’s cheap. An alternative to this process is the UV disinfection of drinking water. Most of the devices in the market use UV bulbs or mercury lamps. The UV LED, which is cheaper and smaller, allows creating new smaller devices. The main contribution of this paper is the use of Genetic Algorithms to help design a drinking water device with UV LEDs.

  17. Nitrate contamination of drinking water: evaluation of genotoxic risk in human populations.

    OpenAIRE

    Kleinjans, J C; Albering, H J; Marx, A; van Maanen, J M; van Agen, B; ten Hoor, F; Swaen, G M; Mertens, P L

    1991-01-01

    Nitrate contamination of drinking water implies a genotoxic risk to man due to the endogenous formation of carcinogenic N-nitroso compounds from nitrate-derived nitrite. Thus far, epidemiological studies have presented conflicting results on the relation of drinking water nitrate levels with gastric cancer incidence. This uncertainty becomes of relevance in view of the steadily increasing nitrate levels in regular drinking water supplies. In an attempt to apply genetic biomarker analysis to i...

  18. The real water consumption behind drinking water: the case of Italy.

    Science.gov (United States)

    Niccolucci, V; Botto, S; Rugani, B; Nicolardi, V; Bastianoni, S; Gaggi, C

    2011-10-01

    The real amount of drinking water available per capita is a topic of great interest for human health and the economic and political management of resources. The global market of bottled drinking water, for instance, has shown exponential growth in the last twenty years, mainly due to reductions in production costs and investment in promotion. This paper aims to evaluate how much freshwater is actually consumed when water is drunk in Italy, which can be considered a mature bottled-water market. A Water Footprint (WF) calculation was used to compare the alternatives: bottled and tap water. Six Italian brands of water sold in PET bottles were inventoried, analysed and compared with the public tap water of the city of Siena, as representative of the Italian context. Results showed that more than 3 L of water were needed to provide consumers with 1.50 L of drinking water. In particular, a volume of 1.50 L of PET-bottled water required an extra virtual volume of 1.93 L of water while an extra 2.13 L was necessary to supply the same volume of tap water. These values had very different composition and origin. The WF of tap water was mainly due to losses of water during pipeline distribution and usage, while WF of bottled water was greatly influenced by the production of plastic materials. When the contribution of cooling water was added to the calculation, the WF of bottled water rose from 3.43 to 6.92 L. Different strategies to reduce total water footprint are discussed. Copyright © 2011 Elsevier Ltd. All rights reserved.

  19. Nitrate, Nitrite, and Ammonium Variability in Drinking Water Distribution Systems.

    Science.gov (United States)

    Schullehner, Jörg; Stayner, Leslie; Hansen, Birgitte

    2017-03-09

    Accurate assessments of exposure to nitrate in drinking water is a crucial part of epidemiological studies investigating long-term adverse human health effects. However, since drinking water nitrate measurements are usually collected for regulatory purposes, assumptions on (1) the intra-distribution system variability and (2) short-term (seasonal) concentration variability have to be made. We assess concentration variability in the distribution system of nitrate, nitrite, and ammonium, and seasonal variability in all Danish public waterworks from 2007 to 2016. Nitrate concentrations at the exit of the waterworks are highly correlated with nitrate concentrations within the distribution net or at the consumers' taps, while nitrite and ammonium concentrations are generally lower within the net compared with the exit of the waterworks due to nitrification. However, nitrification of nitrite and ammonium in the distribution systems only results in a relatively small increase in nitrate concentrations. No seasonal variation for nitrate, nitrite, or ammonium was observed. We conclude that nitrate measurements taken at the exit of the waterworks are suitable to calculate exposures for all consumers connected to that waterworks and that sampling frequencies in the national monitoring programme are sufficient to describe temporal variations in longitudinal studies.

  20. Saving of drinking water in cooling system at Aq aba Thermal Power Station

    International Nuclear Information System (INIS)

    Al-Nsour, A.F.

    2001-01-01

    This paper discussing a new modification, design and implementation to the existing cooling water system of boiler drum continuous blow down water at Aq aba Thermal Power Stations to eliminate drinking water consumption as a coolant medium