WorldWideScience

Sample records for sustainable smallholder farming

  1. Smallholder Farms and the Potential for Sustainable Intensification.

    Science.gov (United States)

    Mungai, Leah M; Snapp, Sieglinde; Messina, Joseph P; Chikowo, Regis; Smith, Alex; Anders, Erin; Richardson, Robert B; Li, Guiying

    2016-01-01

    The sustainable intensification of African agriculture is gaining momentum with the compelling need to increase food and agricultural production. In Southern Africa, smallholder farming systems are predominately maize-based and subject to erratic climatic conditions. Farmer crop and soil management decisions are influenced by a plethora of complex factors such as market access resource availability, social relations, environment, and various messages on sustainable farming practices. Such factors pose barriers to increasing sustainable intensification in Africa. This paper characterizes smallholder farming practices in Central Malawi, at Africa Research in Sustainable Intensification for the Next Generation (Africa RISING) project sites. We present findings from a survey of 324 farmers, located within four Africa RISING sites selected in a stratified random manner to represent (1) low agricultural potential (high evapotranspiration, variable rainfall), (2) medium agricultural potential (two sites), and (3) high agricultural potential (well-distributed rainfall). Soil fertility was low overall, and certain farming practices appeared to limit the sustainability of agricultural production. Nearly half of farmers did not value legume residues as a high nutrient value resource for soil amelioration, as legume residues were removed (17.9%) or burned (21.4%). Conversely, maize residues were rarely removed (4.5%) or burned (10.4%). We found that farmers do not allocate soil amendment resources to legume fields (zero instances of mineral fertilizer or manure application to legumes compared to 88 and 22% of maize systems, respectively). Policy makers in Malawi have led initiatives to intensify agricultural systems through subsidizing farmer access to mineral fertilizer as well as maize hybrid seed, and only rarely to improved legume seed. In this survey, farmers allocate mineral fertilizer to maize systems and not legume systems. There is urgent need to invest in education

  2. Smallholder Farms and the Potential for Sustainable Intensification

    Directory of Open Access Journals (Sweden)

    Leah M Mungai

    2016-11-01

    Full Text Available The sustainable intensification of African agriculture is gaining momentum with the compelling need to increase food and agricultural production. In Southern Africa, smallholder farming systems are predominately maize-based and subject to erratic climatic conditions. Farmer crop and soil management decisions are influenced by a plethora of complex factors such as market access resource availability, social relations, environment and various messages on sustainable farming practices. Such factors pose barriers to increasing sustainable intensification in Africa. This paper characterizes smallholder farming practices in Central Malawi, at Africa Research in Sustainable Intensification for the Next Generation (Africa RISING project sites. We present findings from a survey of 324 farmers, located within four Africa RISING sites selected in a stratified random manner to represent (1 low agricultural potential (high evapotranspiration, variable rainfall, (2 medium agricultural potential (two sites, and (3 high agricultural potential (well distributed rainfall. Soil fertility was low overall, and certain farming practices appeared to limit the sustainability of agricultural production. Nearly half of farmers did not value legume residues as a high nutrient value resource for soil amelioration, as legume residues were removed (17.9% or burned (21.4%. Conversely, maize residues were rarely removed (4.5% or burned (10.4%. We found that farmers do not allocate soil amendment resources to legume fields (zero instances of mineral fertilizer or manure application to legumes compared to 88% and 22% of maize systems, respectively. Policy makers in Malawi have led initiatives to intensify agricultural systems through subsidizing farmer access to mineral fertilizer as well as maize hybrid seed, and only rarely to improved legume seed. In this survey, farmers allocate mineral fertilizer to maize systems and not legume systems. There is urgent need to invest in

  3. Genetic traits of relevance to sustainability of smallholder sheep farming systems in South Africa

    NARCIS (Netherlands)

    Molotsi, Annelin; Dube, Bekezela; Oosting, Simon; Marandure, Tawanda; Mapiye, Cletos; Cloete, Schalk; Dzama, Kennedy

    2017-01-01

    Sustainable livestock production is important to ensure continuous availability of resources for future generations. Most smallholder livestock farming systems in developing countries have been perceived to be environmentally, socially and economically unsustainable. Farming with livestock that is

  4. Sustainable development of smallholder crop-livestock farming in developing countries

    Science.gov (United States)

    Ates, S.; Cicek, H.; Bell, L. W.; Norman, H. C.; Mayberry, D. E.; Kassam, S.; Hannaway, D. B.; Louhaichi, M.

    2018-03-01

    Meeting the growing demand for animal-sourced food, prompted by population growth and increases in average per-capita income in low-income countries, is a major challenge. Yet, it also presents significant potential for agricultural growth, economic development, and reduction of poverty in rural areas. The main constraints to livestock producers taking advantage of growing markets include; lack of forage and feed gaps, communal land tenure, limited access to land and water resources, weak institutions, poor infrastructure and environmental degradation. To improve rural livelihood and food security in smallholder crop-livestock farming systems, concurrent work is required to address issues regarding efficiency of production, risk within systems and development of whole value chain systems. This paper provides a review of several forage based-studies in tropical and non-tropical dry areas of the developing countries. A central tenet of this paper is that forages have an essential role in agricultural productivity, environmental sustainability and livestock nutrition in smallholder mixed farming systems.

  5. Sustainable intensification of smallholder farming systems in Ethiopia : what roles can scattered trees play?

    NARCIS (Netherlands)

    Sida, Tesfaye Shiferaw

    2018-01-01

    Scattered trees dominate smallholder agricultural landscapes in Ethiopia, as in large parts of sub-Saharan Africa (SSA). While the integration of scattered trees with crops could provide a viable pathway for sustainable intensification of these farming systems, they also lead to trade- offs.

  6. Drivers of land use change and household determinants of sustainability in smallholder farming systems of Eastern Uganda

    NARCIS (Netherlands)

    Ebanyat, P.; Ridder, de N.; Jager, de A.; Delve, R.J.; Bekunda, M.; Giller, K.E.

    2010-01-01

    Smallholder farming systems in sub-Saharan Africa have undergone changes in land use, productivity and sustainability. Understanding of the drivers that have led to changes in land use in these systems and factors that influence the systems’ sustainability is useful to guide appropriate targeting of

  7. Assessing Sustainability of Smallholder Beef Cattle Farming in Indonesia: A case study using the FAO SAFA Framework

    DEFF Research Database (Denmark)

    Gayatri, Siwi; Gassó-Tortajada, Vicent; Vaarst, Mette

    2016-01-01

    This article aims to assess the sustainability of smallholder beef cattle farms in Indonesia, where there is a national goal to improve the country’s beef self-sufficiency, and to explore and discuss potential improvement limitations and solutions. This article presents a sustainability assessment...... based on the FAO SAFA (Sustainability Assessment of Food and Agriculture Systems) of six selected family farms representing three types of family farming systems (with only family labour; with hired labour; and with hired labour and a 'middleman in marketing system'). Individual structured interviews...... based on the SAFA guidelines were conducted and the results analysed with the SAFA Tool software. The results showed that the SAFA sustainability performance generally scored better in the farming system with relatively more resources and hired labour, and the household head also working as middleman...

  8. Facilitating smallholder tree farming in fragmented tropical landscapes: Challenges and potentials for sustainable land management.

    Science.gov (United States)

    Rahman, Syed Ajijur; Sunderland, Terry; Roshetko, James M; Healey, John Robert

    2017-08-01

    Under changing land use in tropical Asia, there is evidence of forest product diversification through implementation of tree-based farming by smallholders. This paper assesses in two locations, West Java, Indonesia and eastern Bangladesh, current land use conditions from the perspective of smallholder farmers, the factors that facilitate their adoption of tree farming, and the potential of landscape-scale approaches to foster sustainable land management. Data were collected through rapid rural appraisals, focus group discussions, field observations, semi-structured interviews of farm households and key informant interviews of state agricultural officers. Land at both study sites is typically fragmented due to conversion of forest to agriculture and community settlement. Local land use challenges are associated with pressures of population increase, poverty, deforestation, shortage of forest products, lack of community-scale management, weak tenure, underdeveloped markets, government decision-making with insufficient involvement of local people, and poor extension services. Despite these challenges, smallholder tree farming is found to be successful from farmers' perspectives. However, constraints of local food crop cultivation traditions, insecure land tenure, lack of capital, lack of knowledge, lack of technical assistance, and perceived risk of investing in land due to local conflict (in Bangladesh) limit farmers' willingness to adopt this land use alternative. Overcoming these barriers to adoption will require management at a landscape scale, including elements of both segregation and integration of land uses, supported by competent government policies and local communities having sufficiently high social capital. Copyright © 2017 Elsevier Ltd. All rights reserved.

  9. Whole farm quantification of GHG emissions within smallholder farms in developing countries

    International Nuclear Information System (INIS)

    Seebauer, Matthias

    2014-01-01

    The IPCC has compiled the best available scientific methods into published guidelines for estimating greenhouse gas emissions and emission removals from the land-use sector. In order to evaluate existing GHG quantification tools to comprehensively quantify GHG emissions and removals in smallholder conditions, farm scale quantification was tested with farm data from Western Kenya. After conducting a cluster analysis to identify different farm typologies GHG quantification was exercised using the VCS SALM methodology complemented with IPCC livestock emission factors and the cool farm tool. The emission profiles of four farm clusters representing the baseline conditions in the year 2009 are compared with 2011 where farmers adopted sustainable land management practices (SALM). The results demonstrate the variation in both the magnitude of the estimated GHG emissions per ha between different smallholder farm typologies and the emissions estimated by applying two different accounting tools. The farm scale quantification further shows that the adoption of SALM has a significant impact on emission reduction and removals and the mitigation benefits range between 4 and 6.5 tCO 2  ha −1  yr −1 with significantly different mitigation benefits depending on typologies of the crop–livestock systems, their different agricultural practices, as well as adoption rates of improved practices. However, the inherent uncertainty related to the emission factors applied by accounting tools has substantial implications for reported agricultural emissions. With regard to uncertainty related to activity data, the assessment confirms the high variability within different farm types as well as between different parameters surveyed to comprehensively quantify GHG emissions within smallholder farms. (paper)

  10. Changing labour power on smallholder tea farms in Kenya

    DEFF Research Database (Denmark)

    Riisgaard, Lone; Okinda, Obadia

    2017-01-01

    Informal wage workers on smallholder tea farms make important contributions to world export of tea. The literature on Global Production Networks only recently begun to pay more detailed attention to conceptualizing the role that labour plays in such networks and has so far focused mainly......, that labour agency in export-oriented smallholder tea production in developing countries may not be advanced much by the sustainability certifications demanded by Western buyers and second, that labour agency can nevertheless be present at ‘the margins’ of Global Production Networks even though informal rural...... wage workers are most often assumed to lack both ‘structural’ and ‘associational’ power. These arguments are made on the basis of a case study of on-farm wage labour in smallholder tea production in Kenya. The article finds labours bargaining power to be stronger in some locations compared to others...

  11. Do Smallholder, Mixed Crop-Livestock Livelihoods Encourage Sustainable Agricultural Practices? A Meta-Analysis

    Directory of Open Access Journals (Sweden)

    Thomas K. Rudel

    2016-02-01

    Full Text Available As calls for bolstering ecosystem services from croplands have grown more insistent during the past two decades, the search for ways to foster these agriculture-sustaining services has become more urgent. In this context we examine by means of a meta-analysis the argument, proposed by Robert McC. Netting, that small-scale, mixed crop-livestock farming, a common livelihood among poor rural peoples, leads to environmentally sustainable agricultural practices. As predicted, mixed crop-livestock farms exhibit more sustainable practices, but, contrary to predictions, a small scale of operation does not predict sustainability. Many smallholders on mixed crop-livestock farms use sustainable practices, but other smallholders practice a degrading, input-scarce agriculture. Some large farm operators use soil-conserving, minimum-tillage techniques while other large operators ignore soil-conserving techniques and practice an industrialized, high chemical input agriculture. The strength and pervasiveness of the link in the data between mixed crop-livestock farming and sustainable agricultural practices argues for agricultural policies that promote mixed crop-livestock livelihoods.

  12. Smallholder telecoupling and potential sustainability

    Directory of Open Access Journals (Sweden)

    Karl S. Zimmerer

    2018-03-01

    Full Text Available Smallholders are crucial for global sustainability given their importance to food and nutritional security, agriculture, and biodiversity conservation. Worldwide smallholders are subject to expanded telecoupling whereby their social-ecological systems are linked to large-scale socioeconomic and environmental drivers. The present research uses the synthesis of empirical evidence to demonstrate smallholder telecoupling through the linkages stemming from the global-level integration of markets (commodity, labor, finance, urbanization, governance, and technology. These telecoupling forces are often disadvantageous to smallholders while certain conditions can contribute to the potential sustainability of their social-ecological systems. Case studies were chosen to describe sustainability opportunities and limits involving smallholder production and consumption of high-agrobiodiversity Andean maize amid telecoupled migration (Bolivia, the role of international eco-certification in smallholder coffee-growing and agroforests (Colombia, smallholder organic dairy production in large-scale markets and technology transfer (upper Midwest, U.S.A., and smallholders' global niche commodity production of argan oil (Morocco. These case studies are used to identify the key challenges and opportunities faced by smallholders in telecoupling and to develop a conceptual framework. This framework specifies the integrated roles of global systems together with influential public and private institutions operating at multiple scales including the national level. The framework also integrates the local dynamics of smallholders' multiple land use units and their socioeconomic and environmental variation. Spatial spillover effects in smallholder landscapes are an additional element. This framework further establishes the un-Romantic, nonteleological, and antifetishistic view of smallholders. It provides specific insights on the multilevel dynamics of smallholder telecoupling

  13. Smallholder tree farming systems for livelihood enhancement and carbon storage

    DEFF Research Database (Denmark)

    Roshetko, James Michael

    Smallholder agroforestry (tree farming) systems are prominent components of ‘trees outside the forest’. The hypothesis of this thesis is that smallholder tree-farming systems are viable agricultural and natural resources management systems that contribute significantly to global environmental goals...... and local economic objectives. The thesis supports the hypothesis by reviewing global and Asian trends of deforestation, human population growth, and demand for forest and tree products. The potential of smallholders’ treebased systems to expand regional forest resources, produce forest products...... development of smallholder systems, how genetic diversity of smallholder systems supports adaptation to climate change, and the capacity of smallholder systems to simultaneously produce marketable timber and agricultural crops....

  14. Contract farming in Costa Rica: opportunities for smallholders?

    OpenAIRE

    Sáenz-Segura, J.F.

    2006-01-01

    Transaction costs and other market failures are widely present in the agricultural sector of emerging economies and negatively affect to low-income smallholders, making difficult their integration into dynamic agri-food supply chains. Earlier literature mentions contract farming as an economic institution with the potential to incorporate smallholders into more advanced markets and strength supply chain integration. However, the application of contract farming in some countries of Latin Ameri...

  15. Does Contract Farming Improve Smallholder Farmers Income? The Case of Avocado Farming in Kenya

    OpenAIRE

    Mwambi, Mercy; Oduol, Judith; Mshenga, Patience M.; Mwanarusi, Saidi

    2013-01-01

    Contract farming is seen by its proponents as a tool for creating new market opportunities as well as for providing credit and training, leading to increased incomes of smallholder farmers. Critics, however, argue that contract farming encourages unequal bargaining relationships with agribusiness firms and is likely to pass risks to farmers, thus favouring large scale farmers at the expense of smallholders. Another school of thought contends that the effect of contract farming on the liveliho...

  16. Upscaling Arbuscular Mycorrhizal Symbiosis and Related Agroecosystems Services in Smallholder Farming Systems

    Science.gov (United States)

    Oruru, Marjorie Bonareri; Njeru, Ezekiel Mugendi

    2016-01-01

    Smallholder farming systems form unique ecosystems that can protect beneficial soil biota and form an important source of useful genetic resources. They are characterized by high level of agricultural diversity mainly focused on meeting farmers' needs. Unfortunately, these systems often experience poor crop production mainly associated with poor planning and resource scarcity. Soil fertility is among the primary challenges faced by smallholder farmers, which necessitate the need to come up with affordable and innovative ways of replenishing soils. One such way is the use of microbial symbionts such as arbuscular mycorrhizal fungi (AMF), a beneficial group of soil microbiota that form symbiotic associations with majority of cultivated crops and play a vital role in biological soil fertility, plant nutrition, and protection. AMF can be incorporated in smallholder farming systems to help better exploit chemical fertilizers inputs which are often unaffordable to many smallholder farmers. The present review highlights smallholder farming practices that could be innovatively redesigned to increase AMF symbiosis and related agroecosystem services. Indeed, the future of global food security depends on the success of smallholder farming systems, whose crop productivity depends on the services provided by well-functioning ecosystems, including soil fertility. PMID:26942194

  17. Mineral supplementation in Tunisian smallholder dairy farms

    International Nuclear Information System (INIS)

    Rekhis, J.; Kouki-Chebbi, K.; Dhaouadi, B.; Khlif, K.

    2002-01-01

    The aim of the experiment was to determine the effects of supplementation of di-calcium-phosphate in the form of blocks in late pregnancy (2 months before calving), on production and reproduction parameters of dairy cattle in smallholder farms. The experiment covered 63 animals in 20 smallholder farms, divided into control and supplemented groups. Results showed that mineral supplementation had a significant effect on calf weight, milk fat content and reproduction parameters. Calves born to cattle supplemented with di-calcium-phosphate were heavier by 1.67 kg than those in the control group. Similarly, the average milk fat content in the supplemented group was 5.6 g/L (P 0.05). (author)

  18. Responses of tropical fruit bats to monoculture and polyculture farming in oil palm smallholdings

    Science.gov (United States)

    Syafiq, Muhamad; Nur Atiqah, Abd Rahman; Ghazali, Amal; Asmah, Siti; Yahya, Muhammad S.; Aziz, Najjib; Puan, Chong Leong; Azhar, Badrul

    2016-07-01

    The oil palm industry is one of the main economic drivers in Southeast Asia. The industry has caused tropical deforestation on a massive scale in producing countries, and this forest conversion to oil palm agriculture has decimated the habitat of numerous native species. Monoculture and polyculture practices are two distinctive oil palm production systems. We hypothesize that polyculture farming hosts a greater diversity of species than monoculture farming. Habitat complexity in smallholdings is influenced by multiple farming practices (i.e. polyculture and monoculture). However, little is known about the effects of such farming practices in smallholdings on mammalian biodiversity, and particularly frugivorous bats. Our study aimed to find the best farming practice to reconcile oil palm production with biodiversity conservation. Mist-nets were used to trap frugivorous bats at 120 smallholdings in Peninsular Malaysia. We compared species richness and the abundance of frugivorous bats between monoculture and polyculture smallholdings. We investigated their relationships with vegetation structure characteristics. Our results revealed that species richness and abundance of frugivorous bats were significantly greater in polyculture smallholdings than monoculture smallholdings. We also found that 28.21% of the variation in species richness was explained by in situ habitat characteristics, including the number of dead standing oil palms and immature oil palms, non-grass cover, height of non-grass cover, and farming practices. The in situ habitat quality was closely associated with oil palm farming management. Commercial growers should implement polyculture rather than monoculture farming because polyculture farming has positive effects on the abundance and species richness of bats in oil palm production landscapes.

  19. Identifying, monitoring and implementing "sustainable" agricultural practices for smallholder farmers over large geographic areas in India and Vietnam

    Science.gov (United States)

    Kritee, K.; Ahuja, R.; Nair, D.; Esteves, T.; Rudek, J.; Thu Ha, T.

    2015-12-01

    Industrial agriculture systems, mostly in developed and some emerging economies, are far different from the small-holder farms (size management variability from farm to farm and also the current inability to ground-truth remote sensing data due to lack of relaible basic parameters (e.g., yields, N use, farm boundaries) which are necessary for calibrating empirical/biogeochemical models. While we continue to learn from new research, we have found that it is crucial to follow some steps if sustainable farming programs are to succeed at small-holder farms Demographic data collection and GPS plot demarcation to establish farm size and ownership Baseline nutrient, water & energy use and crop yield determination via surveys and self-reporting which are verifiable through farmer networks given the importance of peer to peer learning in the dissemination of new techniques in such landscapes "Sustainable" practice determination in consultation with local universities/NGO experts Measurements on representative plots for 3-4 years to help calibrate biogeochemical models and/or empirical equations and establish which practices are truly "sustainable" (e.g., GHG emission reduction varies from 0-7 tCO2e/acre for different sustainable practices). Propagation of sustainable practices across the landscape via local NGOs/governments after analyzing the replicability of identified farming practices in the light of local financial, cultural or socio-political barriers. We will present results from representative plots (including soil and weather parameters, GHG emissions, yields, inputs, economic and environmental savings), farmer surveys and diary data; and discuss our key conclusions based on our approach and the analysis of the collected data which was enabled by use of a commercially available comprehensive agricultural data collection software.

  20. Use of donkeys and their draught performance in smallholder farming in Zimbabwe.

    Science.gov (United States)

    Hagmann, J; Prasad, V L

    1995-11-01

    Animal traction constitutes the most important source of power for agricultural work in smallholder farming in Zimbabwe. Two studies, a survey and a short term on-farm trial were conducted to evaluate the use of donkeys as draught animals. The survey covered 59 households in 2 smallholder farming areas. For the on-farm trial, 12 donkeys and 12 cattle were spanned separately in teams of 4 animals to plough 40 m x 70 m plots of medium textured soil. The survey findings highlighted the drought tolerance of donkeys compared to cattle. Mortality rates of donkeys were lower. Results of the draught performance trial indicated that donkeys ploughed less area per day (P draught force between the 2 species. The work rate per hour for ploughing with donkeys was 65% of that of cattle. It was concluded that donkeys play a critical role in providing draught power for smallholder farmers but that their potential is not fully utilised.

  1. Economic sustainability of palm oil plantations among smallholders ...

    African Journals Online (AJOL)

    This study examines the economic sustainability indicators of oil palm smallholders in Lahad Datu, Sabah. A survey based on a set of questionnaires with 58 smallholder respondents were carried out. The findings indicated that majority smallholders have income above the poverty income level,, The income earned by the ...

  2. Risk perception and management in smallholder dairy farming in Tigray, Northern Ethiopia

    NARCIS (Netherlands)

    Gebreegziabher, K.; Tadesse Woeldesenbet, T.

    2014-01-01

    Empirical studies on smallholder dairy farmers' risk perceptions and management strategies have still received little attention in agricultural research of developing countries. This study focuses on farmers' risk perception and management strategies of smallholder dairy farms in urban and

  3. Contract farming and the development of smallholder agricultural businesses

    DEFF Research Database (Denmark)

    Contract farming has received renewed attention recently as developing economies try to grapple with how to transform the agricultural sector and its associated value chains. This book examines different contract arrangements for selected crops, applying both qualitative and quantitative approaches...... in order to examine how contract farming affects smallholders and value chain dynamics in Tanzania....

  4. Contract farming in Costa Rica: opportunities for smallholders?

    NARCIS (Netherlands)

    Sáenz-Segura, J.F.

    2006-01-01

    Transaction costs and other market failures are widely present in the agricultural sector of emerging economies and negatively affect to low-income smallholders, making difficult their integration into dynamic agri-food supply chains. Earlier literature mentions contract farming as an economic

  5. Identifying key entry-points for strategic management of smallholder farming systems in sub-Saharan Africa using the dynamic farm-scale simulation model NUANCES-FARMSIM

    NARCIS (Netherlands)

    Wijk, van M.T.; Tittonell, P.A.; Rufino, M.C.; Herrero, M.; Pacini, C.; Ridder, de N.; Giller, K.E.

    2009-01-01

    African smallholder farming systems are complex, dynamic systems with many interacting biophysical subcomponents. In these systems the major inputs and outputs are managed by human agency ¿ the farmers. To analyse potential developmental pathways of smallholder farming systems in sub-Saharan Africa

  6. Characterization of Smallholder Sheep and Goat Farming in Bauchi ...

    African Journals Online (AJOL)

    Characterization of Smallholder Sheep and Goat Farming in Bauchi, Northeastern Nigeria. ... Farmers kept more sheep (58.75%) than goats (41.25%). ... Disease occurrence showed that enteritis, foot rot, fracture/ dislocation, helmenthosis, mange/scabies, nutritional disorder, PPR, pneumonia and others having incidence ...

  7. Introduction: The Continued Importance of Smallholders Today

    Directory of Open Access Journals (Sweden)

    Jacqueline M. Vadjunec

    2016-10-01

    Full Text Available Smallholders remain an important part of human-environment research, particularly in cultural and political ecology, peasant and development studies, and increasingly in land system and sustainability science. This introduction to the edited volume explores land use and livelihood issues among smallholders, in several disciplinary and subfield traditions. Specifically, we provide a short history of smallholder livelihood research in the human-environment tradition. We reflect on why, in an age of rapid globalization, smallholder land use and livelihoods still matter, both for land system science and as a reflection of concerns with inequality and poverty. Key themes that emerge from the papers in this volume include the importance of smallholder farming and land-use practices to questions of environmental sustainability, the dynamic reality of smallholder livelihoods, the challenges of vulnerability and adaptation in contemporary human-environment systems, and the structural and relative nature of the term “smallholder.” Overall these contributions show that smallholder studies are more pertinent than ever, especially in the face of global environmental change. Additionally, we argue that questions of smallholder identity, social difference, and teleconnections provide fertile areas of future research. We conclude that we need to re-envision who the smallholder is today and how this translates into modern human-environment smallholder studies.

  8. Strategic Planing to Develop Good Dairy Farming Practices in Smallholder Dairy Farms in Batu City, East Java

    Directory of Open Access Journals (Sweden)

    Reni Indarwati

    2015-09-01

    Full Text Available Some of the objectives to be achieved in this research is to describe the attack profile of subclinical mastitis on Etawah Crossbreed Goats (ECG in some smallholder farms, to identify risk factors that contribute to subclinical mastitis attacks and to compile a strategic plan to develop Good Dairy Farming Parctices (GDFP in Batu. The data were gathered by interviewing smallholder farmer and direct observation in the three farms goats in Batu (Bumiaji, Pesanggrahan, Temas  and Beji village. California Mastitis Test (CMT is used to detect subclinical mastitis on 51 ECG lactation belonging to farmer. Risk factors Identification of subclinical mastitis conducted by Spearman correlation analysis. All of smallholder compared with GDFP concept using gap analysis. Meanwhile, the strategic development plan of GDFP in Batu was done by the Root Caused analysis. The results showed that 100% subclinical mastitis attacks occurred on three dairy goats farms in Batu City  with the level 31-80% percentage of attacks. This subclinical mastitis attacks positively correlated with milk production (p <0.01. The risk factors of subclinical mastitis partly because of the environment (p<0.01, milking procedure (p <0.01 and health management (p <0.01 were not right. The strategic plan to develop GDFP in Batu City are Increase knowledge and awareness of farmers about how to implement good dairy farming practices on Etawah Crossbreed farm, particularly in the benefits of clean environmental, handling and using goat manure, the benefits of sanitation and disinfection of udder, the effect of milking frequency on udder health and the urgency of separation between healthy and sick goats. Keywords:  Good dairy farming practices, risk factors, subclinical mastitis

  9. Vulnerability and adaptation to climate variability and change in smallholder farming systems in Zimbabwe

    NARCIS (Netherlands)

    Rurinda, J.

    2014-01-01

    Keywords: Climate change; Increased climate variability; Vulnerability; Smallholder farmers; Adaptation

    Climate change and increased climate variability are currently seen as the major constraints to the already stressed smallholder farming livelihood system in

  10. The Economics of Smallholder Organic Contract Farming in Tropical Africa

    DEFF Research Database (Denmark)

    Bolwig, Simon; Gibbon, Peter; Jones, Edward Samuel

    2009-01-01

    The paper examines the revenue effects of certified organic contract farming for smallholders and of adoption of organic agricultural farming methods in a tropical African context. The comparison in both cases is with farming systems that are "organic by default." Survey data from a large organic...... coffee contract farming scheme in Uganda are reported and analyzed using a standard OLS regression and a full information maximum likelihood (FIML) estimate of the Heckman selection model. The analysis finds that, controlling for a range of factors, there are positive revenue effects both from...... participation in the scheme and, more modestly, from applying organic farming techniques....

  11. Pursuing sustainable productivity with millions of smallholder farmers.

    Science.gov (United States)

    Cui, Zhenling; Zhang, Hongyan; Chen, Xinping; Zhang, Chaochun; Ma, Wenqi; Huang, Chengdong; Zhang, Weifeng; Mi, Guohua; Miao, Yuxin; Li, Xiaolin; Gao, Qiang; Yang, Jianchang; Wang, Zhaohui; Ye, Youliang; Guo, Shiwei; Lu, Jianwei; Huang, Jianliang; Lv, Shihua; Sun, Yixiang; Liu, Yuanying; Peng, Xianlong; Ren, Jun; Li, Shiqing; Deng, Xiping; Shi, Xiaojun; Zhang, Qiang; Yang, Zhiping; Tang, Li; Wei, Changzhou; Jia, Liangliang; Zhang, Jiwang; He, Mingrong; Tong, Yanan; Tang, Qiyuan; Zhong, Xuhua; Liu, Zhaohui; Cao, Ning; Kou, Changlin; Ying, Hao; Yin, Yulong; Jiao, Xiaoqiang; Zhang, Qingsong; Fan, Mingsheng; Jiang, Rongfeng; Zhang, Fusuo; Dou, Zhengxia

    2018-03-15

    Sustainably feeding a growing population is a grand challenge, and one that is particularly difficult in regions that are dominated by smallholder farming. Despite local successes, mobilizing vast smallholder communities with science- and evidence-based management practices to simultaneously address production and pollution problems has been infeasible. Here we report the outcome of concerted efforts in engaging millions of Chinese smallholder farmers to adopt enhanced management practices for greater yield and environmental performance. First, we conducted field trials across China's major agroecological zones to develop locally applicable recommendations using a comprehensive decision-support program. Engaging farmers to adopt those recommendations involved the collaboration of a core network of 1,152 researchers with numerous extension agents and agribusiness personnel. From 2005 to 2015, about 20.9 million farmers in 452 counties adopted enhanced management practices in fields with a total of 37.7 million cumulative hectares over the years. Average yields (maize, rice and wheat) increased by 10.8-11.5%, generating a net grain output of 33 million tonnes (Mt). At the same time, application of nitrogen decreased by 14.7-18.1%, saving 1.2 Mt of nitrogen fertilizers. The increased grain output and decreased nitrogen fertilizer use were equivalent to US$12.2 billion. Estimated reactive nitrogen losses averaged 4.5-4.7 kg nitrogen per Megagram (Mg) with the intervention compared to 6.0-6.4 kg nitrogen per Mg without. Greenhouse gas emissions were 328 kg, 812 kg and 434 kg CO 2 equivalent per Mg of maize, rice and wheat produced, respectively, compared to 422 kg, 941 kg and 549 kg CO 2 equivalent per Mg without the intervention. On the basis of a large-scale survey (8.6 million farmer participants) and scenario analyses, we further demonstrate the potential impacts of implementing the enhanced management practices on China's food security and

  12. Pursuing sustainable productivity with millions of smallholder farmers

    Science.gov (United States)

    Cui, Zhenling; Zhang, Hongyan; Chen, Xinping; Zhang, Chaochun; Ma, Wenqi; Huang, Chengdong; Zhang, Weifeng; Mi, Guohua; Miao, Yuxin; Li, Xiaolin; Gao, Qiang; Yang, Jianchang; Wang, Zhaohui; Ye, Youliang; Guo, Shiwei; Lu, Jianwei; Huang, Jianliang; Lv, Shihua; Sun, Yixiang; Liu, Yuanying; Peng, Xianlong; Ren, Jun; Li, Shiqing; Deng, Xiping; Shi, Xiaojun; Zhang, Qiang; Yang, Zhiping; Tang, Li; Wei, Changzhou; Jia, Liangliang; Zhang, Jiwang; He, Mingrong; Tong, Yanan; Tang, Qiyuan; Zhong, Xuhua; Liu, Zhaohui; Cao, Ning; Kou, Changlin; Ying, Hao; Yin, Yulong; Jiao, Xiaoqiang; Zhang, Qingsong; Fan, Mingsheng; Jiang, Rongfeng; Zhang, Fusuo; Dou, Zhengxia

    2018-03-01

    Sustainably feeding a growing population is a grand challenge, and one that is particularly difficult in regions that are dominated by smallholder farming. Despite local successes, mobilizing vast smallholder communities with science- and evidence-based management practices to simultaneously address production and pollution problems has been infeasible. Here we report the outcome of concerted efforts in engaging millions of Chinese smallholder farmers to adopt enhanced management practices for greater yield and environmental performance. First, we conducted field trials across China’s major agroecological zones to develop locally applicable recommendations using a comprehensive decision-support program. Engaging farmers to adopt those recommendations involved the collaboration of a core network of 1,152 researchers with numerous extension agents and agribusiness personnel. From 2005 to 2015, about 20.9 million farmers in 452 counties adopted enhanced management practices in fields with a total of 37.7 million cumulative hectares over the years. Average yields (maize, rice and wheat) increased by 10.8–11.5%, generating a net grain output of 33 million tonnes (Mt). At the same time, application of nitrogen decreased by 14.7–18.1%, saving 1.2 Mt of nitrogen fertilizers. The increased grain output and decreased nitrogen fertilizer use were equivalent to US$12.2 billion. Estimated reactive nitrogen losses averaged 4.5–4.7 kg nitrogen per Megagram (Mg) with the intervention compared to 6.0–6.4 kg nitrogen per Mg without. Greenhouse gas emissions were 328 kg, 812 kg and 434 kg CO2 equivalent per Mg of maize, rice and wheat produced, respectively, compared to 422 kg, 941 kg and 549 kg CO2 equivalent per Mg without the intervention. On the basis of a large-scale survey (8.6 million farmer participants) and scenario analyses, we further demonstrate the potential impacts of implementing the enhanced management practices on China’s food security and

  13. Method for Analyzing Trade-offs in Biomass Management in Smallholder Farming Systems Based on Mass Balance: A Case Study in Tajikistan's Foothills

    Directory of Open Access Journals (Sweden)

    Sebastian Ruppen

    2016-02-01

    Full Text Available In smallholder farming systems, especially in mountainous areas, households face trade-offs between meeting short-term human needs and ensuring long-term soil productivity. Improved biomass management can help break the downward spiral of overexploitation of natural resources, land degradation, and productivity decline, and support more sustainable use of marginal land. Mixed crop/livestock systems are often carefully balanced to minimize risks. Thus, when planning interventions, profound systems knowledge is crucial. However, the data required for system characterization are often scarce, and original field studies are thus necessary. The aim of this research, a case study in Tajikistan, was to improve systems understanding of the biomass cycle in crop/livestock systems in order to quantify the obstacles to the spread of sustainable land management technologies to farming households. It aimed to establish a database and methods of rapid data collection to quantify the stocks and flows of biomass, with a focus on mass balances, and to evaluate smallholders’ biomass management options and trade-offs. Data collection included household interviews, secondary literature, and reference data sets from global sources. Trade-off analysis focused on household-level self-supply of food, fodder, and fuel by farmers with different sizes of smallholdings, and their potential for on-farm recycling of organic matter. Results indicate that food self-supply by small and medium smallholders is insufficient and fodder sources are scarce. Fodder scarcity means that application of crop byproducts to soils is unlikely. Animal dung is largely used as fuel. Firewood needs exceed on-farm wood production, leading to deforestation. The approach presented facilitates an understanding of current and potential agricultural land interventions in the crop/livestock farming systems prevailing in mountainous areas.

  14. Influence of distance to urban markets on smallholder dairy farming systems in Kenya

    NARCIS (Netherlands)

    Migose, S.A.; Bebe, B.O.; Boer, de I.J.M.; Oosting, S.J.

    2018-01-01

    We studied influence of distance to urban markets on smallholder dairy farming system development. Farms were chosen from three locations that varied in distance to the urban market of Nakuru Town in the Kenyan highlands: urban location (UL, n = 10) at less than 15 km distance, mid-rural location

  15. Evaluating the effect of remote sensing image spatial resolution on soil exchangeable potassium prediction models in smallholder farm settings.

    Science.gov (United States)

    Xu, Yiming; Smith, Scot E; Grunwald, Sabine; Abd-Elrahman, Amr; Wani, Suhas P

    2017-09-15

    Major end users of Digital Soil Mapping (DSM) such as policy makers and agricultural extension workers are faced with choosing the appropriate remote sensing data. The objective of this research is to analyze the spatial resolution effects of different remote sensing images on soil prediction models in two smallholder farms in Southern India called Kothapally (Telangana State), and Masuti (Karnataka State), and provide empirical guidelines to choose the appropriate remote sensing images in DSM. Bayesian kriging (BK) was utilized to characterize the spatial pattern of exchangeable potassium (K ex ) in the topsoil (0-15 cm) at different spatial resolutions by incorporating spectral indices from Landsat 8 (30 m), RapidEye (5 m), and WorldView-2/GeoEye-1/Pleiades-1A images (2 m). Some spectral indices such as band reflectances, band ratios, Crust Index and Atmospherically Resistant Vegetation Index from multiple images showed relatively strong correlations with soil K ex in two study areas. The research also suggested that fine spatial resolution WorldView-2/GeoEye-1/Pleiades-1A-based and RapidEye-based soil prediction models would not necessarily have higher prediction performance than coarse spatial resolution Landsat 8-based soil prediction models. The end users of DSM in smallholder farm settings need select the appropriate spectral indices and consider different factors such as the spatial resolution, band width, spectral resolution, temporal frequency, cost, and processing time of different remote sensing images. Overall, remote sensing-based Digital Soil Mapping has potential to be promoted to smallholder farm settings all over the world and help smallholder farmers implement sustainable and field-specific soil nutrient management scheme. Copyright © 2017 Elsevier Ltd. All rights reserved.

  16. Classification of Maize in Complex Smallholder Farming Systems Using UAV Imagery

    Directory of Open Access Journals (Sweden)

    Ola Hall

    2018-06-01

    Full Text Available Yield estimates and yield gap analysis are important for identifying poor agricultural productivity. Remote sensing holds great promise for measuring yield and thus determining yield gaps. Farming systems in sub-Saharan Africa (SSA are commonly characterized by small field size, intercropping, different crop species with similar phenologies, and sometimes high cloud frequency during the growing season, all of which pose real challenges to remote sensing. Here, an unmanned aerial vehicle (UAV system based on a quadcopter equipped with two consumer-grade cameras was used for the delineation and classification of maize plants on smallholder farms in Ghana. Object-oriented image classification methods were applied to the imagery, combined with measures of image texture and intensity, hue, and saturation (IHS, in order to achieve delineation. It was found that the inclusion of a near-infrared (NIR channel and red–green–blue (RGB spectra, in combination with texture or IHS, increased the classification accuracy for both single and mosaic images to above 94%. Thus, the system proved suitable for delineating and classifying maize using RGB and NIR imagery and calculating the vegetation fraction, an important parameter in producing yield estimates for heterogeneous smallholder farming systems.

  17. Risk Management in Smallholder Cattle Farming: A Hypothetical Insurance Approach in Western Kenya

    OpenAIRE

    Otieno, David Jakinda; Oluoch-Kosura, Willis; Karugia, Joseph Thuo; Drucker, Adam G.; Rege, Edward

    2006-01-01

    Smallholder cattle farming is an important livelihood strategy in most developing countries like Kenya. However, tropical diseases in Africa often wipe out these valuable assets. This paper focuses on mitigation of cattle disease risks through a hypothetical insurance scheme. The study is based on data from a survey conducted on a purposive sample of 300 smallholder cattle farmers in Kakamega and Siaya districts of Western Kenya. Descriptive measures and a regression model were used in the an...

  18. Factors Affecting Nitrogen Use Efficiency and Grain Yield of Summer Maize on Smallholder Farms in the North China Plain

    OpenAIRE

    Guangfeng Chen; Hongzhu Cao; Jun Liang; Wenqi Ma; Lufang Guo; Shuhua Zhang; Rongfeng Jiang; Hongyan Zhang; Keith W. T. Goulding; Fusuo Zhang

    2018-01-01

    The summer maize yields and partial factor productivity of nitrogen (N) fertilizer (PFPN, grain yield per unit N fertilizer) on smallholder farms in China are low, and differ between farms due to complex, sub-optimal management practices. We collected data on management practices and yields from smallholder farms in three major summer maize-producing sites—Laoling, Quzhou and Xushui—in the North China Plain (NCP) for two growing seasons, during 2015–2016. Boundary line analysis and a Proc Mix...

  19. Making Mechanization Accessible to Smallholder Farmers in Sub-Saharan Africa

    Directory of Open Access Journals (Sweden)

    Brian Sims

    2016-04-01

    Full Text Available This paper summarizes the deliberations at a meeting convened by the Bill & Melinda Gates Foundation held in Beijing in October 2015. Farm power and mechanization are agricultural production inputs that will be essential to raise the labor and land productivity required if Sustainable Development Goals 1 and 2 (ending poverty and hunger are to be achieved. The smallholder farm sector demand for mechanization needs to be raised to stimulate the product value chain and activate input supply (that is to raise farm productivity, stimulate value addition, and encourage private sector custom hire service provision. The sustainability of mechanization from a natural resource conservation point of view is discussed with reference to conservation agriculture principles. Mechanization appropriate for the smallholder sector covers the range of possible power sources human, draft animal and motorized. The key is to engage all the stakeholders in the supply chain and offer a range of suitable options from which the user can select. Sustainability of mechanization includes financial and social, as well as environmental factors. Local manufacturers should be supported where feasible as they can provide implements and machines adapted to local conditions—and better technical service and replacement part supply. The public sector role in providing access to mechanization should be restricted to promulgating enabling policies, building technical and business management skills and stimulating demand. The lessons to be learnt from Chinese experience in making mechanization available to smallholder farmers include subsidies, strong extension services, infrastructure development and a solid manufacturing sector that prioritizes the smallholder sector. The implications for sub-Saharan Africa appear to be that group ownership and custom hire service provision are the models to follow. Finally, the relevance of an African Center for Sustainable Agricultural

  20. Dairy cattle management, health and welfare in smallholder farms: An organic farming perspective

    DEFF Research Database (Denmark)

    Odhong, Charles; Wahome, Raphael; Vaarst, Mette

    2015-01-01

    livestock production practices as specified by the International Federation of Organic Agriculture Movements and the East Africa Organic Product Standard. A longitudinal study of 24 farms was conducted to document and assess management practices and their potential effect on animal health and welfare......Organic production principles aim at achieving good animal health and welfare of livestock. The objective of the present study was to investigate animal management, health and welfare in smallholder dairy farms in Kenya, Africa, and to be able to give recommendations which can guide organic...... type, aspects of the housing system, farm characteristics, and management routines. The average herd size was 3.15 in Kiambu and 3.91 in Kajiado, with all the cows’ zero-grazed. Seventy five percent of the cubicles were small (less than 2.50m2). Many of the farmers sprayed their animals weekly (47...

  1. Prevalence of mastitis in dairy cows from smallholder farms in Zimbabwe.

    Science.gov (United States)

    Katsande, Simbarashe; Matope, Gift; Ndengu, Masimba; Pfukenyi, Davies M

    2013-03-28

    A cross-sectional study was conducted to determine the prevalence of sub-clinical and clinical mastitis and the associated factors in cows from selected smallholder dairy farms in Zimbabwe. Physical examinations were conducted on all lactating cows for evidence of signs of clinical mastitis. Composite milk samples were collected from all lactating cows for bacterial culture and somatic cell counting. Cows were categorised as clinical if they exhibited clinical features of mastitis, or sub-clinical if no apparent signs were present but they had a positive bacterial isolation and a somatic cell count of at least 300 x 103 cells/mL. Farm-level factors were obtained through a structured questionnaire. The association of mastitis and animal- and herd-level factors were analysed using logistic regression. A total of 584 animals from 73 farms were tested. Overall, 21.1%(123/584) had mastitis, 16.3%(95/584) had sub-clinical mastitis and 4.8% (28/584) had clinical mastitis. Herd-level prevalence was 49.3%. Coagulase-negative staphylococci (27.6%),  Escherichia coli (25.2%),  Staphylococcus aureus(16.3%), Klebsiella spp. (15.5%) and Streptococcus spp. (1.6%) were the most common isolates. In individual cows, pure dairy herds (OR = 6.3) and dairy crosses (OR = 3.1) were more likely to have mastitis compared to Mashona cows. Farms that used pre-milking teat dipping were associated with reduced mastitis prevalence. Further research is needed on the prevalence of mastitis and a comparison of data for both smallholder and commercial dairy farms in all regions of Zimbabwe should be undertaken.

  2. Improved milk production performance of smallholder farms in West Java (Indonesia).

    Science.gov (United States)

    Sembada, Pria; Duteurtre, Guillaume; Purwanto, Bagus Priyo; Suryahadi

    2016-04-01

    In Indonesia, because of the rapidly growing demand for dairy products, the development of milk production in rural communities can play a strong role in reducing poverty. However, the development of smallholder dairy production requires adequate support from the government, development organizations, and private firms. To assess the needs and situations of poor dairy farmers, we conducted a study in Ciater sub-district in West Java Province to compare the current situation with the situation that prevailed 4 years ago, i.e., before the implementation of a dairy development project. Data were collected from 61 farms in June 2014. The average number of cows on the farms surveyed was three to four, and each relied on cultivating an average of 0.4 ha of forage. Results showed that thanks to the project activities, milk productivity per cow and net income from milk production increased by 25% between 2010 and 2014. These results underline the importance of providing training and technical support for the development of the livelihoods of dairy smallholders.

  3. Factors influencing Adoption of Napier Grass in Smallholder Dairy Farming in Kiambu District, Kenya

    International Nuclear Information System (INIS)

    Irungu, P.; Mbogoh, S.; Staai, S.; Thorpe, W.; Njubi, D.

    1999-01-01

    Smallholder dairy farming in Kenya accounts for over 70% of the total marketed milk, which amounts to US$400 million at the current exchange rate. Milk production on smallholder dairy farms is usually low. This is mainly attributed to poor nutrition. Planting forages may improve the level of feeding and nutrition and thus raise both farm productivity and overall supply of milk to the growing urban markets. Data from 365 households in Kiambu District were gathered through questionnaire interviews with farmers between June and July 1996 and economic models used to quantitatively evaluate socio-economic and institutional factors postulated to influence the adoption of Napier grass as a forage in the experience and-or channeling interventions thorough dairy co-operative societies and farmer organisations may result in higher adoption rates of dairy cattle fodder. Thus, efforts aimed at promoting planted fodder in other highland areas of Kenya could utilise the results obtained in the present study

  4. Toward a protocol for quantifying the greenhouse gas balance and identifying mitigation options in smallholder farming systems

    Science.gov (United States)

    Rosenstock, T. S.; Rufino, M. C.; Butterbach-Bahl, K.; Wollenberg, E.

    2013-06-01

    directions, while generating valuable emissions data. The role smallholder farming plays in Earth's climate system is uncertain due to lack of data. Better information is needed to calibrate the research, policy, and development communities' thinking on the importance of this issue. Generating the high value information that policy makers, development organizations, and farmers demand however pivots on creating accurate, useful, consistent, and meaningful data. The CCAFS-CGIAR protocol will help advance the scientific community's ability to provide such information by using standard methods of measurement in ways that recognize the data needs and the priorities of smallholder farmers. Acknowledgments We thank participants of the October 2012 Protocol Development workshop in Garmisch-Partenkirchen, Germany for their previous and ongoing contributions. We also thank CCAFS, Environment Canada, and the Mitigation of Climate Change in Agriculture (MICCA) Program of the United Nations Food and Agriculture Organization for their support of this initiative. References Berry N J and Ryan C M 2013 Overcoming the risk of inaction from emissions uncertainty in smallholder agriculture Environ. Res. Lett. 8 011003 FAO 2012 Smallholders and Family Farmers (Rome: FAO) (www.fao.org/fileadmin/templates/nr/sustainability_pathways/docs/Factsheet_SMALLHOLDERS.pdf, accessed 19 March 2013) Herrero M, Thornton P K, Kruska R and Reid R S 2008 Systems dynamics and the spatial distribution of methane emissions from African domestic ruminants to 2030 Agric. Ecosyst. Environ. 126 122-37 IPCC 2006 2006 IPCC Guidelines for National Greenhouse Gas Inventories ed H S Eggleston, L Buendia, K Miwa, T Ngara and K Tanabe (Hayama: IGES) Linquist B, Van Groenigen K J, Adviento-Borbe M A, Pittelkow C and Van Kessel C 2012 An agronomic assessment of greenhouse gas emissions from major cereal crops Glob. Change Biol. 18 194-209 Olander L, Wollenberg L, Tubiello F and Herald M 2013 Advancing agricultural greenhouse

  5. Resources Management for Income Optimization on Smallholder Food Crop Farms in South-Western Nigeria

    Directory of Open Access Journals (Sweden)

    Adeniyi, OR.

    2013-01-01

    Full Text Available Agricultural mobilization based purely on resources availability factor alone may falter due to inadequate attention that is hitherto paid to other complementary factors. Empirical evidence from the current study conducted on typical small-holder farms in South-western Nigeria has shown that while the availability of the required input resources were essential in raising income on small-holder farms, resources management choice factor was the most relatively crucial. With better choice of management and careful selection of enterprises, the current level of available resources at the disposal of small-holder farmers in the study area was adequate to make them economically viable and improve their potential savings. Income realizable with 'better' management plan option was N 359,761.79 per hectare while ₦ 164,213.88 per hectare was earned with the current level of resources use and enterprise combination. The better management plan recommended the cultivation of cassava/yam (0.59 ha., maize/cassava (0.34 ha., Banana-plantain (0.26 ha and maize/cocoyam (0.22 ha on 1.42 hectares of land instead of the current 2.37 hectares (67% increase cultivated mostly to sole cropping. However, the additional human and financial requirements of the proposed better management plan called for dedicated and active government action programmes in form of provision of most input needs of farmers at subsidized rates, provision of extension and training in modern farm management and organization techniques and establishment of advisory service centers to monitor and supervise the use of resource inputs on farms.

  6. A Strategy Anthelmintic Control for Helminthoses of Sheep: Some Experiences in On-Farm Trials in Smallholder Farms in Central Kenya

    International Nuclear Information System (INIS)

    Nginyi, J.M

    2002-01-01

    An on-farm in Kenya to evaluate the merits of a strategic drenching regime against the existing control measures showed that it was difficult to get statistically significant sample sizes within individual farms and that differences in farm management existed especially where animals are communally grazed. Consequently, production data were rendered difficult to analyse and interpret. Unlike in on-station trials, it was evident that the large number of smallholder farms (up to 80) that was required for realistic statistical comparisons conflicted with the limits of logistics and funding. The strategic treatment for gastrointestinal nematodes in sheep resulted in lower mean faecal egg counts in treated animals for most of the study period but overall, there was no significant effect of strategic treatment over the existing treatments on FEC, birth weight and growth rates in lambs. Possible approaches in future studies, could include use of clusters of smallholder farms that are far apart in different treatment groups. Commonly grazed flocks can either be excluded completely in such trials or if that method of grazing is predominant, entire village or cleary designated locations could be used in different treatment groups. Even with above, the use of production data (growth rate, off-take, mortality etc) need to be handled with great caution

  7. Risks, resources and reason: understanding smallholder decisions around farming system interventions in Eastern Indonesia

    Directory of Open Access Journals (Sweden)

    Clemens M. Grünbühel

    2016-11-01

    Full Text Available Adoption of new cattle management practices by Indonesian smallholders occurs less as a ‘technology transfer’ in the classical sense but rather as a series of conscious decisions by farming households weighing risks and resources as well as matching innovations to livelihood strategies. This paper uncovers the context of decisions and communication of innovations by way of social networks. The research looks at two geographically distinct cases where new cattle management practices have been introduced. We apply the lens of a common sense framework initially introduced by Clifford Geertz. Smallholder decisions are analysed within a socio-cultural context and a particular set of resources, risks and livelihood objectives. We show that the respective value placed on land, cattle and food security is central to adoption of new cattle management techniques. Far from accepting everything novel, smallholders are selective and willing to make changes to their farming system if they do not conflict with livelihood strategies. Innovations are communicated through a range of existing social networks and are either matched to existing livelihood strategies or perceived as stepping-stones out of agriculture.

  8. Crop-Specific EU Aid and Smallholder Food Security in Sierra Leone

    Directory of Open Access Journals (Sweden)

    Silvia L. Saravia-Matus

    2016-11-01

    Full Text Available The article analyses the viability of promoting crop-specific programs as a mean to improve smallholder net farm income and food security. The case study explores the relevance of European Union Stabilisation of Export Earnings (STABEX funds in supporting Sierra Leone’s agricultural development agenda. By analysing the drivers of food security for a number of targeted smallholders in the two most important agricultural zones of Sierra Leone, it is possible to compare the suitability of crop-specific support (in rice, cocoa and coffee versus general aid programs (public infrastructure, on and off farm diversification opportunities, sustainable practices, access to productive assets, etc.. The results indicate that crop diversification strategies are widespread and closely related to risk minimisation and enhanced food security among smallholders. Similarly, crop-specific programs mainly focusing on commercialisation tend to overlook important constraints associated to self-consumption and productivity.

  9. Greenhouse gas fluxes from smallholder farms in sub-Saharan Africa

    Science.gov (United States)

    Pelster, David; Merbold, Lutz; Goopy, John; Rufino, Mariana; Rosenstock, Todd; Butterbach-Bahl, Klaus

    2017-04-01

    Few field studies examine greenhouse gas (GHG) emissions from African agricultural systems, resulting in high uncertainty for national GHG inventories. This lack of data is particularly noticeable in smallholder farms in sub-Saharan Africa, where low inputs and minimal management are common. We examined the GHG emissions from soils and manure for typical, Kenyan smallholder farms for the duration of one year. Cumulative annual fluxes were low, ranging from -6.0 to 2.4 kg CH4-C ha-1 and -0.1 to 1.8 kg N2O-N ha-1. Management intensity of the plots did not result in differences in annual GHG fluxes measured, likely because of the low fertilizer input rates (< 20 kg N ha-1yr-1). Furthermore, mean CH4 and N2O emissions from manure from two breeds of cattle deposited on rangelands during the dry season were also low, ranging from 95 - 302 mg CH4-C kg DM-1 and 8.3 - 11.5 mg N2O-N kg DM-1. These rates would correspond to emission factors of between 87 and 246 g CH4-C head-1 year-1 and 0.1 - 0.2% of applied N, which were lower than IPCC emission factors; (from 13 to 40% and 10 to 20% of IPCC emission factors for CH4 and N2O respectively).

  10. A Comparative Analysis of Yield Gaps and Water Productivity on Smallholder Farms in Ethiopia, South Africa and Tunisia

    NARCIS (Netherlands)

    Jovanovic, Nebo; Musvoto, Constansia; Clercq, De Willem; Pienaar, Cou; Petja, Brilliant; Zairi, Abdelaziz; Hanafi, Salia; Ajmi, Tarek; Mailhol, Jean Claude; Cheviron, Bruno; Albasha, Rami; Habtu, Solomon; Yazew, Eyasu; Kifle, Muluberhan; Fissahaye, Degol; Aregay, Gebremeskel; Habtegebreal, Kiros; Gebrekiros, Abreha; Woldu, Yirga; Froebrich, Jochen

    2018-01-01

    Agriculture in developing countries will have to transform and increase production by an estimated 70% in order to meet demands by 2050. Although well-managed commercial farms offer little manoeuvring space for increasing agricultural water productivity, smallholder farms usually operate at low

  11. The adaptive capacity of smallholder mixed-farming systems to the impact of climate change: The case of KwaZulu-Natal in South Africa

    Directory of Open Access Journals (Sweden)

    Nonhlanzeko N. Mthembu

    2017-11-01

    Full Text Available Climate change poses a serious threat to efforts by developing countries to ensure food security and poverty reduction. The National Development goals of South Africa envisage the agricultural sector as a key driver for job creation and economic growth. This article seeks to investigate the adaptive capacity of the Ncunjane farming community in Msinga, KwaZuluNatal in response to drought spells of 2010 and 2014. This article draws on data collected using both qualitative and quantitative methods in 2011 and later in 2015 with the data analysed through the Statistical Package for Social Science to determine significant correlations between variables. Analysis of the vulnerability and adaptive capacity is performed using conceptual framework. This study found that both smallholder farmers who engaged in livestock and crop production have experienced high cattle mortalities and stagnant crop productivity, which in turn put pressure on already constrained disposable household income because of increased food costs and agricultural input costs, particularly supplementary animal feed. Cattle owners were more vulnerable to drought because of poor risk management and thus became highly dependent on government to provide drought relief. Application for government drought relief was found not to be effective in cases of large herds of cattle. Variability of rainfall and prolonged heat spells has a significant impact on the sustainability of smallholder mixed-farming systems, leaving agriculture as a highly questionable form of livelihood for rural farming communities such as Msinga. The article recommends strengthened institutional mechanisms so that stakeholders should play a more meaningful role within provincial and local agriculture in leveraging government support but places emphasis on the adoption of innovative strategies that can potentially yield significantly resilient smallholder mixed-farming systems in the wake of climate variability.

  12. An innovation systems approach to institutional change: Smallholder development in West Africa

    NARCIS (Netherlands)

    Hounkonnou, D.; Kossou, D.; Kuyper, T.W.; Leeuwis, C.; Nederlof, S.; Roling, N.; Sakyi-Dawson, O.; Traoré, M.; Huis, van A.

    2012-01-01

    Sustainable intensification of smallholder farming is a serious option for satisfying 2050 global cereal requirements and alleviating persistent poverty. That option seems far off for Sub-Sahara Africa (SSA) where technology-driven productivity growth has largely failed. The article revisits this

  13. Influence of distance to urban markets on smallholder dairy farming systems in Kenya

    OpenAIRE

    Migose, S.A.; Bebe, B.O.; Boer, de, I.J.M.; Oosting, S.J.

    2018-01-01

    We studied influence of distance to urban markets on smallholder dairy farming system development. Farms were chosen from three locations that varied in distance to the urban market of Nakuru Town in the Kenyan highlands: urban location (UL, n = 10) at less than 15 km distance, mid-rural location (MRL, n = 11) in between 20 and 50 km west of Nakuru and extreme rural location (ERL, n = 9) beyond 50 km west and south-west of Nakuru. In-depth interviews with farmers and focus group discussions w...

  14. Prevalence of mastitis in dairy cows from smallholder farms in Zimbabwe

    OpenAIRE

    Simbarashe Katsande; Gift Matope; Masimba Ndengu; Davies M. Pfukenyi

    2013-01-01

    A cross-sectional study was conducted to determine the prevalence of sub-clinical and clinical mastitis and the associated factors in cows from selected smallholder dairy farms in Zimbabwe. Physical examinations were conducted on all lactating cows for evidence of signs of clinical mastitis. Composite milk samples were collected from all lactating cows for bacterial culture and somatic cell counting. Cows were categorised as clinical if they exhibited clinical features of mastitis, or sub-cli...

  15. Towards achieving sustainable market access by South African smallholder deciduous fruit producers

    NARCIS (Netherlands)

    Grwambi, B.; Ingenbleek, P.T.M.; Obi, A.; Schipper, R.A.; Trijp, van J.C.M.

    2016-01-01

    Markets with high purchasing power, like export markets, offer opportunities for African smallholder farmers to move out of poverty. Logically, production for such higher value markets requires a different set of farm resources than the basic factors of production like land and labour. Yet it is not

  16. Factors Affecting Nitrogen Use Efficiency and Grain Yield of Summer Maize on Smallholder Farms in the North China Plain

    Directory of Open Access Journals (Sweden)

    Guangfeng Chen

    2018-01-01

    Full Text Available The summer maize yields and partial factor productivity of nitrogen (N fertilizer (PFPN, grain yield per unit N fertilizer on smallholder farms in China are low, and differ between farms due to complex, sub-optimal management practices. We collected data on management practices and yields from smallholder farms in three major summer maize-producing sites—Laoling, Quzhou and Xushui—in the North China Plain (NCP for two growing seasons, during 2015–2016. Boundary line analysis and a Proc Mixed Model were used to evaluate the contribution of individual factors and their interactions. Summer maize grain yields and PFPN ranged from 6.6 t ha−1 to 14.2 t ha−1 and 15.4 kg kg−1 to 96.1 kg kg−1, respectively, and averaged 10.5 t ha−1 and 49.1 kg kg−1, respectively. The mean total yield gap and PFPN gap were 3.6 t ha−1 and 43.3 kg kg−1 in Laoling, 2.2 t ha−1 and 24.5 kg kg−1 in Xushui, and 2.8 t ha−1 and 41.1 kg kg−1 in Quzhou. A positive correlation was observed between the yield gap and PFPN gap; the PFPN gap could be reduced by 6.0 kg kg−1 (3.6–6.6 kg kg−1 by reducing the yield gap by 1 t ha−1. The high yield and high PFPN (HH fields had a higher plant density and lower N fertilization rate than the low yield and low PFPN (LL fields. Our results show that multiple management factors caused the yield gap, but the relative contribution of plant density is slightly higher than that of other management practices, such as N input, the sowing date, and potassium fertilizer input. The low PFPN was mainly attributed to an over-application of N fertilizer. To enhance the sustainable production of summer maize, the production gaps should be tackled through programs that guide smallholder farmers on the adoption of optimal management practices.

  17. Smallholder Farmers’ Perceptions on Climate Change and the Use of Sustainable Agricultural Practices in the Chinyanja Triangle, Southern Africa

    Directory of Open Access Journals (Sweden)

    Clifton Makate

    2017-03-01

    Full Text Available In developing regions with high levels of poverty and a dependence on climate sensitive agriculture, studies focusing on climate change adaptation, planning, and policy processes, have gained relative importance over the years. This study assesses the impact of farmer perceptions regarding climate change on the use of sustainable agricultural practices as an adaptation strategy in the Chinyanja Triangle, Southern Africa. In this empirical approach, we adopt methods that account for the plausibility that unmeasured characteristics exist, which are correlated with perceptions and the adoption of Sustainable Agricultural Practices. We use a unique and representative dataset collected in December 2012 and June 2013, from smallholder farmers in the Chinyanja Triangle. The results indicate that farmer’s perceptions significantly influence the use of sustainable agricultural practices. Specifically, we established that farmer perceptions considerably impact the use of grain legume rotations, inorganic fertilizers, compost, and farmyard manure. Our results highlight the need for a serious and perhaps equal consideration of farmer perceptions regarding climate change, as important inputs to climate change adaptation policies targeted at enhancing climatic resilience in smallholder farming communities. This is plausible as the adaptation and pliability of farmers to the effects of climate change should be a social process involving the collective efforts from various stakeholders.

  18. ANALYSIS OF FOOD SECURITY AMONG SMALLHOLDER FARMING HOUSEHOLDS IN ARID AREAS OF BORNO STATE, NIGERIA

    OpenAIRE

    Mohammed, , D; Bukar , U; Umar , J; Abdulsalam , B; Dahiru , B

    2016-01-01

    International audience; The study assessed food security situation among smallholder farming househ Borno State, Nigeria. Multi-stage sampling procedure was used in selecting 200 household respondents. Data were collected with the use of interview scheduled and structured questionnaires. Result revealed that 91% of the respondents were male, 59% were full time farmers and 33% of the households had farming experience of 11 household respondents were food secure. Logit result indicates that the...

  19. Increases of Antibiotic Resistance in Excessive Use of Antibiotics in Smallholder Dairy Farms in Northern Thailand

    Directory of Open Access Journals (Sweden)

    W. Suriyasathaporn

    2012-09-01

    Full Text Available Antibiotic resistance patterns of bacterial isolates from both quarter teat-tip swabs and their quarter milk samples were evaluated in smallholder dairy farms in northern Thailand with excessive use of antibiotics (HIGH compared with normal use (NORM. Results from teat-tip swab samples showed that the percentage of Bacillus spp. resistance to overall antibiotics was significantly lower in the NORM group than that of the HIGH group, whereas, the resistance percentage of coagulase-negative staphylococci in the NORM group was higher than that of the HIGH one. The overall mastitis-causing bacteria isolated from milk samples were environmental streptococci (13.8%, coagulase-negative staphylococci (9.9%, Staphylococcus aureus (5.4%, and Corynebacterium bovis (4.5%. Both staphylococci and streptococci had significantly higher percentages of resistance to cloxacillin and oxacillin in the HIGH group when compared to the NORM one. An occurrence of vancomycin-resistant bacteria was also observed in the HIGH group. In conclusion, the smallholder dairy farms with excessive use of antibiotics had a higher probability of antibiotic-resistant pattern than the farms with normal use.

  20. Agriculture on the Brink: Climate Change, Labor and Smallholder Farming in Botswana

    Directory of Open Access Journals (Sweden)

    William G. Moseley

    2016-06-01

    Full Text Available Botswana is a semi-arid, middle-income African country that imports 90 percent of its food. Despite its relative prosperity, Botswana also suffers from one of the highest measures of income inequality in the world, persistent poverty, and relatively high levels of food insecurity. The objective of this paper is to explore how political economy, climate change and livelihood dynamics are synergistically impacting household food security. The major finding is that the marginalization of smallholder farming in Botswana has as much or more to do with domestic, regional and international political economy as it does with climate change. As such, international efforts to support climate change adaptation in Botswana will have a limited effect on smallholder farming livelihoods and rural food security unless such efforts take account of political economic constraints. Effective support must be based on a grounded understanding of the real drivers of marginalization and food insecurity. One initiative that merits further exploration is the government’s backyard gardening initiative, which could be viewed as a pro-poor climate adaptation strategy. The findings of this paper are based on semi-structured interviews with policymakers and surveys with urban, peri-urban and rural households undertaken in 2012 and 2015.

  1. Assessing yield and fertilizer response in heterogeneous smallholder fields with UAVs and satellites

    NARCIS (Netherlands)

    Schut, Antonius G.T.; Traore, Pierre C.S.; Blaes, Xavier; By, de Rolf A.

    2018-01-01

    Agricultural intensification and efficient use and targeting of fertilizer inputs on smallholder farms is key to sustainably improve food security. The objective of this paper is to demonstrate how high-resolution satellite and unmanned aerial vehicle (UAV) images can be used to assess the spatial

  2. Diversity in smallholder farms growing coffee and their use of recommended coffee management practices in Uganda

    NARCIS (Netherlands)

    Bongers, G.; Fleskens, L.; Ven, van de G.W.J.; Mukasa, D.; Giller, K.E.; Asten, van P.

    2015-01-01

    Many smallholder farm systems in Uganda produce coffee as an important cash crop. Yet coffee yields are poor. To increase farmers’ production, a range of agronomic practices have been recommended by national and international agencies. Yet the adoption potential of recommendations differs between

  3. Smallholder Agriculture and Climate Change

    NARCIS (Netherlands)

    Cohn, Avery S.; Newton, Peter; Dias Bernardes Gil, Juliana; Kuhl, Laura; Samberg, Leah; Ricciardi, Vincent; Manly, Jessica R.; Northrop, Sarah

    2017-01-01

    Hundreds of millions of the world's poorest people directly depend on smallholder farming systems. These people now face a changing climate and associated societal responses. We use mapping and a literature review to juxtapose the climate fate of smallholder systems with that of other agricultural

  4. Renewable Energy Use in Smallholder Farming Systems: A Case Study in Tafresh Township of Iran

    Directory of Open Access Journals (Sweden)

    Hossein Shabanali Fami

    2010-03-01

    Full Text Available This study was conducted to investigate use of renewable energy and materials in smallholder farming system of the Tafresh township of Iran. The population of the study consisted of 2,400 small farmers working in the smallholder farming systems of the area, in which 133 people were selected as sample using Cochran formula and simple random sampling technique. In order to gather the information, a questionnaire was developed for the study and validated by the judgment of the experts in agricultural development and extension. The reliability of the main scales of the questionnaire was examined by Cronbach Alpha coefficients, which ranged from 0.7 to 0.93, indicating the tool of study is reliable. The findings revealed that the majority of the respondents use renewable energy and materials directly in its traditional forms without enabling technologies, and they lack the access to renewable technologies to improve the efficiency of energy use. They preferred fossil energy for many activities due to its lower cost and ease of access. The overall conclusion is that there are potentials and capacities for using renewable energies and materials in the farming systems of the Tafresh township. The government has to support and encourage the adoption of renewable technologies and abandon fossil fuels wherever possible.

  5. A comparative analysis of yield gaps and water productivity on smallholder farms in Ethiopia, South Africa and Tunisia

    CSIR Research Space (South Africa)

    Jovanovic, Nebojsa

    2018-01-01

    Full Text Available obtained in field and modelling experiments in Ethiopia (maize, garlic, onion), South Africa (tomato) and Tunisia (tomato, potato, wheat). Innovative agricultural practices were introduced on smallholder farms: irrigation scheduling and NPS Zn fertilization...

  6. Socio-ecological Niches for Minimum Tillage and Crop-residue Retention in Continuous Maize Cropping Systems in Smallholder Farms of Central Kenya

    NARCIS (Netherlands)

    Guto, S.N.; Pypers, P.; Vanlauwe, B.; Ridder, de N.; Giller, K.E.

    2012-01-01

    Soil fertility gradients develop on smallholder farms due to preferential allocation of inputs. A multi-location on-farm trial was conducted in Meru South, Central Kenya whose overall aim was to test minimum tillage and crop-residue retention practices in socio-ecological niches across heterogeneous

  7. Poverty and Gender Effects of Smallholder Organic Contract Farming in Uganda

    DEFF Research Database (Denmark)

    Bolwig, Simon

    in developed countries have recognized these new market opportunities. As a result, the last decade has seen the emergence and rapid growth of certified organic food and beverage exports from the region (Willer and Yussefi 2007). But organic export growth does not necessarily translate into improved welfare...... for producers and workers, whether measured in terms of income, health, food security, or other variables. Recent debates have centered on how the rapid conversion of farmland into organic management systems affects food availability and access in poor regions of the world (Sciallaba and Hattam 2002; WWI 2006......; FAO 2007). The objectives of this study were, first, to examine the impacts of certified organic contract farming on the food security of the smallholder farm households participating in such arrangements, and second, to assess the role of gender relations in these dynamics. In particular, the study...

  8. Climate change adaptation and mitigation in smallholder crop–livestock systems in sub-Saharan Africa

    OpenAIRE

    Descheemaeker, Katrien; Oosting, Simon J.; Homann-Kee Tui, Sabine; Masikati, Patricia; Falconnier, Gatien N.; Giller, K.E.

    2016-01-01

    African mixed crop–livestock systems are vulnerable to climate change and need to adapt in order to improve productivity and sustain people’s livelihoods. These smallholder systems are characterized by high greenhouse gas emission rates, but could play a role in their mitigation. Although the impact of climate change is projected to be large, many uncertainties persist, in particular with respect to impacts on livestock and grazing components, whole-farm dynamics and heterogeneous farm popula...

  9. Mastitis occurrence and constraints to mastitis control in smallholder dairy farming systems in Uganda

    DEFF Research Database (Denmark)

    Byarugaba, D. K.; Nakavuma, J. L.; Vaarst, Mette

    2008-01-01

    was administered to 60 farmers to collect data regarding their farm circumstances and management of their farms and the risk factors to mastitis. Quarter milk samples were collected from the milking cows and screened for mastitis using the California Mastitis Test (CMT). The milk samples were cultured...... for isolation of pathogens and assessment of their susceptibility to commonly used antibiotics. A total of 172 milking cows were sampled corresponding to 688-quarter milk samples. The prevalence of CMT-positive cows was 61.3%, of which sub-clinical mastitis was 60.7%. The levels of hygiene on most of the farms......A study was conducted in the district of Jinja in Uganda to explore the pattern of mastitis including the occurrence of antibiotic resistant mastitis pathogens and to understand the constraints that limit effective control of mastitis in smallholder dairy farming systems.  A questionnaire...

  10. Spatial downscaling of soil prediction models based on weighted generalized additive models in smallholder farm settings.

    Science.gov (United States)

    Xu, Yiming; Smith, Scot E; Grunwald, Sabine; Abd-Elrahman, Amr; Wani, Suhas P; Nair, Vimala D

    2017-09-11

    Digital soil mapping (DSM) is gaining momentum as a technique to help smallholder farmers secure soil security and food security in developing regions. However, communications of the digital soil mapping information between diverse audiences become problematic due to the inconsistent scale of DSM information. Spatial downscaling can make use of accessible soil information at relatively coarse spatial resolution to provide valuable soil information at relatively fine spatial resolution. The objective of this research was to disaggregate the coarse spatial resolution soil exchangeable potassium (K ex ) and soil total nitrogen (TN) base map into fine spatial resolution soil downscaled map using weighted generalized additive models (GAMs) in two smallholder villages in South India. By incorporating fine spatial resolution spectral indices in the downscaling process, the soil downscaled maps not only conserve the spatial information of coarse spatial resolution soil maps but also depict the spatial details of soil properties at fine spatial resolution. The results of this study demonstrated difference between the fine spatial resolution downscaled maps and fine spatial resolution base maps is smaller than the difference between coarse spatial resolution base maps and fine spatial resolution base maps. The appropriate and economical strategy to promote the DSM technique in smallholder farms is to develop the relatively coarse spatial resolution soil prediction maps or utilize available coarse spatial resolution soil maps at the regional scale and to disaggregate these maps to the fine spatial resolution downscaled soil maps at farm scale.

  11. Survey on smallholder dairy farms in the Mid-Country, Sri Lanka

    Directory of Open Access Journals (Sweden)

    De Bont, J.

    1990-01-01

    Full Text Available On smallholder dairy farms (average 2.7 cows 40 cows and their calves were followed over a period of one year. Calving interval was 453 days, interval calving to first heat was 106 days and calving to conception 175 days. The number of services or inseminations per conception was 1, 6 ; natural service was more successful than artificial insemination. Inefficient oestrus detection was the major cause for poor reproductive performance. Average milk production up to six months postpartum was 1225 litres with a peak yield of 8.2 litres. Quantifies of concentrate fed (2.5kg/day were not related to the yield and remained constant. Average birth weight was 27 kg ; daily growth rate up to six months was 272 g. Mortality up to six and twelve months was 18 and 40 % respectively. Deficient colostrum feeding and omphalitis were common. Gastrointestinal nematodosis and coccidiosis were present but levels of infection and absence of clinical signs did not justify blind treatments. It is suggested that although husbandry and veterinary problems exist, economie factors like low milk price and high cost of inputs are the major causes for stagnancy in the smallholder dairy sector in this area.

  12. Assessing the profitability of using animal traction under smallholder ...

    African Journals Online (AJOL)

    A study was carried out to assess the profitability of using draft animal power under smallholder farming conditions. The study, which was carried out in the central region of the Eastern Cape Province, revealed that most smallholder farmers in the study area use draft animals as the main source of farm power. To carry out ...

  13. Seed-borne viruses detected on farm-retained seeds from smallholder farmers in Zimbabwe, Burkina Faso, Bangladesh and Vietnam

    DEFF Research Database (Denmark)

    Manyangarirwa, W.; Sibiya, J.; Mortensen, C A Nieves Paulino

    2010-01-01

    The smallholder farming sector in much of the developing world relies on the use of farm-retained seed. The availability of good quality disease free seed is important in enhancing food security but seed-borne viruses can be a major problem on farm-retained seed. Seeds of tomato (Lycopersicon...... electron microscopy, Enzyme Linked Immunosorbent Assay (ELISA) and biological assays. Tomato mosaic virus (ToMV) was detected in 36% of tomato samples and in 8% of paprika samples using indicator Nicotiana tabacum cultivars Xanthinc and White Burley. Some 43% of cowpea samples were infected with Cowpea...

  14. Market participation decision of smallholder farmers and its determinants in Bangladesh

    Directory of Open Access Journals (Sweden)

    Gani Osmani Ataul

    2015-01-01

    Full Text Available This paper explores the market participation decision of smallholder farmers in Bangladesh and tries to sort out the most important factors that influence smallholder farmers' decision to participate in the output market to sell their produce in Bangladesh. To examine the relationship between the smallholder farmers' decision to participate in the market and the factors that affect these farmers' decision, a Probit regression model is employed. For this purpose this study uses primary data collected from 100 smallholder farmers of Durgapur Upazila under Rajshahi District. Main findings of this study indicate that there is moderate level of market participation by the households who decide to participate in the market with 57% sales of their produced crops. It is found that farm size, household labour, income from livestock and farm income might be the main factors that affect the smallholder farmers' decision to participate in the output market. These findings also suggest that the smallholder farmers would participate more and more in the output market, if farm size, household labour and farm income are increased in one hand and income from livestock is decreased on the other hand. The originality of this paper is that it examines the phenomenon of smallholder farmers' commercialization in Bangladesh from the perspectives of market participation, which may create an opportunity for further constructive debate. Finally, development market infrastructure, provision of marketing incentives to smallholder farmers and development of an institutionalized marketing information service are recommended to enhance commercialization of agriculture in Bangladesh.

  15. Role of Pigeonpea Cultivation on Soil Fertility and Farming System Sustainability in Ghana

    Directory of Open Access Journals (Sweden)

    S. Adjei-Nsiah

    2012-01-01

    Full Text Available The productivity of the smallholder farming system in Ghana is under threat due to soil fertility decline. Mineral fertilizer is sparingly being used by smallholder farmers because of prohibitive cost. Grain legumes such as pigeonpea can play a complementary or alternative role as a source of organic fertilizer due to its ability to enhance soil fertility. Despite its importance, the potential of pigeonpea as a soil fertility improvement crop has not been exploited to any appreciable extent and the amount of land cultivated to pigeonpea in Ghana is vey negligible. This paper synthesizes recent studies that have been carried out on pigeonpea in Ghana and discusses the role of pigeonpea cultivation in soil fertility management and its implication for farming system sustainability. The paper shows that recent field studies conducted in both the semi-deciduous forest and the forest/savanna transitional agro-ecological zones of Ghana indicate that pigeonpea/maize rotations can increase maize yield by 75–200%. Barrier to widespread adoption of pigeonpea include land tenure, market, and accessibility to early maturing and high yielding varieties. The paper concludes among other things that in order to promote the cultivation of pigeonpea in Ghana, there is the need to introduce varieties that combine early maturity with high yields and other desirable traits based on farmers preferences.

  16. Strategies to improve smallholders' market access

    NARCIS (Netherlands)

    Tilburg, van A.; Schalkwyk, van H.D.

    2011-01-01

    Smallholders, especially in less developed countries, have encountered several challenges in gaining access to markets. Market access includes the ability to obtain necessary farm inputs and farm services, and the ability to deliver farm products to buyers. Market access was less of a problem in the

  17. Cattle management practices and milk production on mixed smallholder organic pineapple farms in Central Uganda

    DEFF Research Database (Denmark)

    Nalubwama, S; Kabi, F; Vaarst, M

    2016-01-01

    A longitudinal study to assess animal management practices and milk production was conducted for a period of 12 months on 30 smallholder farms keeping dairy cattle and certified organic pineapple production in Luwero and Kayunga districts, based on questionnaire and on-farm collected data. Farm...... sizes were 9.3 ± 6.7 acres in tethering system and 4.3 ± 2.6 acres in zero-grazing. Fifty-four percent of the zero-grazing herds had animal housing facilities. All farmers in tethering system kept cows on earthen floors and calves without bedding. Hygiene level in existing farms was low. Majority...... of calves were fed once a day by restricted suckling (77 %). Seventy-four percent of tethered cows were only fed on natural grass, while cows under zero-grazing system had a more diversified diet but with 82 % feeding mainly Napier grass. Most farms (87 %) used bulls for breeding. Milk production was higher...

  18. Soil type, management history and current resource allocation: Three dimensions regulating variability in crop productivity on African smallholder farms

    NARCIS (Netherlands)

    Zingore, S.; Murwira, H.K.; Delve, R.J.; Giller, K.E.

    2007-01-01

    Soil fertility varies markedly within and between African smallholder farms, both as a consequence of inherent factors and differential management. Fields closest to homesteads (homefields) typically receive most nutrients and are more fertile than outlying fields (outfields), with implications for

  19. Nutrient requirements and low-cost balanced diets, based on seasonally available local feedstuffs, for local pigs on smallholder farms in Western Kenya.

    Science.gov (United States)

    Carter, Natalie Ann; Dewey, Catherine Elizabeth; Thomas, Lian Francesca; Lukuyu, Ben; Grace, Delia; de Lange, Cornelis

    2016-02-01

    Growth performance of pigs on smallholder farms in the tropics is low. Lack of feedstuffs, seasonal feed shortages, and feeding nutritionally unbalanced diets contribute to slow growth. Low-cost balanced diets are needed to improve pig performance. In this study, we estimated the nutrient requirements of local pigs on smallholder farms in Kenya and developed balanced low-cost diets using seasonally available local feedstuffs. Diets were formulated to provide pigs with 80 % of the nutrient density in corn and soybean meal-based (reference) diets to minimize the cost per unit of energy and other nutrients. Estimated requirements for starting and growing pigs (8 to 35 kg body weight) were as follows: digestible energy (DE) 2960 kcal/kg of dry matter (DM), standardized ileal digestibility (SID) lysine 5.8 g/kg of DM, calcium 2.8 g/kg of DM, standardized total tract digestible (STTD) phosphorous 1.4 g/kg of DM, and crude protein 85 g/kg of DM. Nutrient requirements of local pigs on smallholder farms in Kenya were lower than those of exotic breed pigs raised in commercial settings. Seasonally available local feedstuffs were used to develop low-cost balanced diets. Twenty-two diets are presented based on season, cost, and feedstuff availability. This study has broad applicability as a case study of an approach that could be applied in other tropical regions in which smallholder pig keeping is practiced and where local feedstuffs for pigs are available seasonally.

  20. The endoparasitism challenge in developing countries as goat raising develops from smallholder to commercial production systems: A study from Laos.

    Science.gov (United States)

    Windsor, P A; Nampanya, S; Putthana, V; Keonam, K; Johnson, K; Bush, R D; Khounsy, S

    2018-02-15

    Progressing economic development in Southeast Asia has increased regional demand for goat meat, leading to expanding production by smallholders and recently, development of commercial farms. In Laos, an emerging export market for goats into Vietnam has led to increased goat numbers, with potential increases in risk of disease, particularly endoparasitism. A cross-sectional survey investigated the prevalence of gastrointestinal parasites in indigenous Kambing-Katjang goats on smallholder farms (n = 389) in 8 villages where no anthelmintic treatments were in use, providing comparisons with a case study of imported Boer crossbred goats (n = 45) on a commercial farm where intensive anthelmintic treatments were required to manage mortalities attributable to Haemonchosis. Clinical examinations, collection of faecal samples, and pathological examination on the commercial farm, accompanied collection of information on animal gender, age and body weight, with data analyses performed in Genstat. Faecal samples contained eggs of multiple endoparasitic species, with Strongyles spp. and coccidian oocysts of Eimeria spp. most prevalent. Significant associations between the presence of endoparasites and the farm type (smallholder versus commercial; p commercial farm having Stronglyes spp. and Eimeria spp. of 1.3 (CI = 0.6-2.9) and 4.8 (CI = 2.5-9.1). Mortalities from endoparasitism were only recorded at the commercial farm, with the loss of 24 goats in the final 3 months of the dry season (Feb-April). This study identified a moderate prevalence of multiple endoparasitic species in smallholder goat farms that appeared well-tolerated, whereas in the developing commercial system, endoparasites posed significant risks to enterprise viability, even with use of anthelmintics. Further studies on endoparasite control are required if commercial tropical goat meat production is to prove sustainable and assist in addressing regional food security, plus provide a pathway to

  1. Detection of Salmonella spp., Candida albicans, Aspergillus spp., and Antimicrobial Residues in Raw and Processed Cow Milk from Selected Smallholder Farms of Zimbabwe

    Directory of Open Access Journals (Sweden)

    Tryness Anastazia Mhone

    2012-01-01

    Full Text Available A cross-sectional study was conducted to detect the presence of Salmonella spp., Candida albicans, Aspergillus spp., and antimicrobial residues in raw milk (n=120 and processed cow milk (n=20 from smallholder dairy farms from three sites in Zimbabwe. Culture and isolation of Salmonella spp., C. albicans, and Aspergillus spp. were performed using selective media, while antimicrobial residues were detected by a dye reduction test. No Salmonella, but C. albicans (17.5%; 21/120, Aspergillus spp. (0.8%; 1/120, and antimicrobial residues (2.5%; 3/120 were detected from raw milk. C. albicans was isolated from all three sites, while Aspergillus spp. and antimicrobial residues were detected from sites 1 and 3, respectively. From processed milk, only C. albicans (5% was isolated while Aspergillus spp. and antimicrobial residues were not detected. These results suggested low prevalence of Salmonella spp. and Aspergillus spp. and a relatively high prevalence of C. albicans in raw milk from the smallholder farms. The potential public health risks of C. albicans and the detected antimicrobial residues need to be considered. Thus, educating farmers on improving milking hygiene and storage of milk and establishing programmes for monitoring antimicrobial residues may help to improve the safety of milk from smallholder farms.

  2. Assessing the users’ need for a spatial decision support system of smallholder farming in Kenya

    Directory of Open Access Journals (Sweden)

    Mike Teucher

    2014-12-01

    Full Text Available Accurate data of the natural conditions and agricultural systems with a good spatial resolution are a key factor to tackle food insecurity in developing countries. A broad variety of approaches exists to achieve precise data and information about agriculture. One system, especially developed for smallholder agriculture in East Africa, is the Farm Management Handbook of Kenya. It was first published in 1982/83 and fully revised in 2012, now containing 7 volumes. The handbooks contain detailed information on climate, soils, suitable crops and soil care based on scientific research results of the last 30 years. The density of facts leads to time consuming extraction of all necessary information. In this study we analyse the user needs and necessary components of a system for decision support for smallholder farming in Kenya based on a geographical information system (GIS. Required data sources were identified, as well as essential functions of the system. We analysed the results of our survey conducted in 2012 and early 2013 among agricultural officers. The monitoring of user needs and the problem of non-adaptability of an agricultural information system on the level of extension officers in Kenya are the central objectives. The outcomes of the survey suggest the establishment of a decision support tool based on already available open source GIS components. The system should include functionalities to show general information for a specific location and should provide precise recommendations about suitable crops and management options to support agricultural guidance on farm level.

  3. Smallholder integrated crop management (ICM) research planning ...

    African Journals Online (AJOL)

    Mo

    More women farmers were invited because they do most of the farming. Other participants came from ... smallholders to innovate their land and crop management strategies. This would be ..... Asian Farming Systems Association, 2 (2): 67.

  4. Development of feed supplementation strategies for improving the productivity of dairy cattle on smallholder farms in Africa. Proceedings of the final research co-ordination meeting of a co-ordinated research project

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1999-07-01

    The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture through co-ordinated research projects (CRP) supports studies aimed at improving livestock productivity in developing countries through the application of nuclear and related techniques. These studies have focused on animal nutrition, animal reproduction and more recently on animal nutrition/reproduction interactions with emphasis on smallholder farming systems. The primary aim of this CRP was to identify approaches for improving the productivity of dairy cattle maintained on smallholder farms in peri-urban areas. Central to the approach was to first obtain baseline information on productivity and reproductive efficiency and thereby identify nutritional and management constraints. Subsequently, corrective measures were developed and tested, keeping in mind the need for maximising the efficiency of current production systems and sustaining the nutrient supply through practical and economically feasible feed supplementation strategies developed using locally available feed resources. In addition the project envisaged contributing to enhancing the level of expertise within the national animal production research institutes in the region, to encourage close contact and interaction between scientists and institutions in Africa and to promote scientific information exchange on a regional basis. Through the project substantial progress was made in understanding the relationship between nutrient supply and productive and reproductive functions in dairy cattle on smallholder farming systems. Most of the participating countries were able to develop and test cost-effective feed supplementation strategies which improved both milk production and/or reproductive efficiency. The present publication contains the reports from participants of the project presented at the final Research Co-ordination Meeting held in Vienna from 7 to 11 September 1998 Refs, figs, tabs

  5. Development of feed supplementation strategies for improving the productivity of dairy cattle on smallholder farms in Africa. Proceedings of the final research co-ordination meeting of a co-ordinated research project

    International Nuclear Information System (INIS)

    1999-07-01

    The Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture through co-ordinated research projects (CRP) supports studies aimed at improving livestock productivity in developing countries through the application of nuclear and related techniques. These studies have focused on animal nutrition, animal reproduction and more recently on animal nutrition/reproduction interactions with emphasis on smallholder farming systems. The primary aim of this CRP was to identify approaches for improving the productivity of dairy cattle maintained on smallholder farms in peri-urban areas. Central to the approach was to first obtain baseline information on productivity and reproductive efficiency and thereby identify nutritional and management constraints. Subsequently, corrective measures were developed and tested, keeping in mind the need for maximising the efficiency of current production systems and sustaining the nutrient supply through practical and economically feasible feed supplementation strategies developed using locally available feed resources. In addition the project envisaged contributing to enhancing the level of expertise within the national animal production research institutes in the region, to encourage close contact and interaction between scientists and institutions in Africa and to promote scientific information exchange on a regional basis. Through the project substantial progress was made in understanding the relationship between nutrient supply and productive and reproductive functions in dairy cattle on smallholder farming systems. Most of the participating countries were able to develop and test cost-effective feed supplementation strategies which improved both milk production and/or reproductive efficiency. The present publication contains the reports from participants of the project presented at the final Research Co-ordination Meeting held in Vienna from 7 to 11 September 1998

  6. The Potential of Integrating Provitamin A-Biofortified Maize in Smallholder Farming Systems to Reduce Malnourishment in South Africa

    Directory of Open Access Journals (Sweden)

    Mthokozisi K. Zuma

    2018-04-01

    Full Text Available Biofortification interventions have the potential to combat malnutrition. This review explored the use of provitamin A-biofortified maize (PVABM as a vitamin A deficiency (VAD reduction agricultural-based strategy. Maize has been identified as one of the key staple crops for biofortification to reduce hidden hunger in Africa. Most nutrition interventions have not been successful in reducing hunger because rural communities, who mainly rely on agriculture, have been indirectly excluded. The biofortification intervention proposed here aims to be an inclusive strategy, based on smallholder farming systems. Vitamin A is a micronutrient essential for growth, immune function, reproduction and vision, and its deficiency results in VAD. VAD is estimated to affect more than 250 million children in developing countries. In Africa, especially sub-Saharan Africa, maize is a staple food for rural communities, consumed by most household members. Due to carotenoids, PVABM presents an orange color. This color has been reported to lead to negative perceptions about PVABM varieties. The perceived agronomic traits of this maize by smallholder farmers have not been explored. Adoption and utilization of PVABM varieties relies on both acceptable consumer attributes and agronomic traits, including nutritional value. It is therefore important to assess farmers’ perceptions of and willingness to adopt the varieties, and the potential markets for PVABM maize. It is essential to establish on-farm trials and experiments to evaluate the response of PVABM under different climatic conditions, fertilizer levels and soils, and its overall agronomic potential. For the better integration of PVABM with smallholder farming systems, farmer training and workshops about PVABM should be part of any intervention. A holistic approach would enhance farmers’ knowledge about PVABM varieties and that their benefits out-compete other existing maize varieties.

  7. Improvement of zebu cattle productivity in the Sahel region: Feed supplementation on smallholder farms in peri-urban Dakar

    International Nuclear Information System (INIS)

    Sawadogo, G.J.; Belemsaga, D.M.A.; Yameogo, N.; Manirarora, J.N.; Toukour, M.

    1999-01-01

    Two studies were conducted in the peri-urban area of Dakar to collect baseline information on feeding, milk production, reproduction, body weight and body condition (Phase I), and to examine the influence of supplementation with local by-products on productive and reproductive parameters of indigenous cattle in traditional smallholder farms (Phase II). Baseline data collected from smallholder farms between 1994 and 1996 indicated delayed first calving, long calving intervals, decreasing body condition score (BCS) and body weight and low milk yields as major problems associated with cattle productivity in the region. Fertility was related to forage availability; animals showed high fertility after the rainy season and low fertility during the dry season. Supplementation during the critical period of the dry season using agro-industrial by-products (brewer's grains, molasses, groundnut cake, oyster shell and salt) had beneficial effects on productivity. Supplementation reduced loss in body weight and body condition, maintained milk yield and growth rate of the calves during the dry season and reduced length of 'days open' and the calving interval. (author)

  8. Ecosystem services in smallholder coffee farming systems: a case study in Uganda using chemical soil indicators

    OpenAIRE

    Pohl, Walther; Mentler, Axel; Okalany, Emmanuel; Probst, Lorenz; Zechmeister-Boltenstern, Sophie

    2014-01-01

    Farmers in coffee producing countries may not be aware of the economic, social and ecological benefits available through organic agriculture. At a local, regional and global scale, smallholder coffee farmers can discover that organic production methods are linked to provisioning, regulating, cultural and supporting ecosystem services. It is assumed that organic agriculture has a significant influence on soil parameters, and by association, on ecosystem services. Differences between farming sy...

  9. SMALLHOLDER FARMERS’ WILLINGNESS TO INCORPORATE BIOFUEL CROPS INTO CROPPING SYSTEMS IN MALAWI

    Directory of Open Access Journals (Sweden)

    Beston Bille Maonga

    2015-01-01

    Full Text Available Using cross-sectional data, this study analysed the critical and significant socioeconomic factors with high likelihood to determine smallholder farmers’ decision and willingness to adopt jatropha into cropping systems in Malawi. Employing desk study and multi-stage random sampling technique a sample of 592 households was drawn from across the country for analysis. A probit model was used for the analysis of determinants of jatropha adoption by smallholder farmers. Empirical findings show that education, access to loan, bicycle ownership and farmers’ expectation of raising socioeconomic status are major significant factors that would positively determine probability of smallholder farmers’ willingness to adopt jatropha as a biofuel crop on the farm. Furthermore, keeping of ruminant herds of livestock, long distance to market and fears of market unavailability have been revealed to have significant negative influence on farmers’ decision and willingness to adopt jatropha. Policy implications for sustainable crop diversification drive are drawn and discussed.

  10. Management and use of dairy cattle feed resources on smallholder certified organic pineapple farms in Central Uganda

    DEFF Research Database (Denmark)

    Kiggundu, Muhammad; Kabi, Fred; Vaarst, Mette

    2014-01-01

    strategies used by farmers to overcome dry season feed shortages on 64 smallholder certified organic pineapple farms. Data was collected using semi-structured questionnaires and two focus group discussions. Majority of households were headed by males (62.9%) while average age of respondents was 42.5 years....... Farmers allocated more land (Pgoats and pigs. Tethering was the commonest cattle management system. Fifty three percent of respondents reported using both natural pastures and crop residues....... Of the respondents, 51.4% conserved feed for their cattle as fodder banks. As a coping strategy to feed shortages, majority (42.9%) of farmer scavenged for feed resources from both organic certified and nonorganic neighbouring farms which is contrary to organic livestock farming standards. It was, therefore...

  11. Farming for Food and Water Security

    OpenAIRE

    2012-01-01

    Chapters: 1) Public goods and farming. 2) Pesticides and sustainable agriculture. 3) Nitrogen use efficiency by annual and perennial crops. 4) Microalgae for bioremediation of distillery effluent. 5) No-till direct seeding for energy-saving rice production in China. 6) Agricultural water poverty index for a sustainable world. 7) Participatory rural appraisal to solve irrigation issues. 8) Bioavailability of soil P for plant nutrition. 9) Animal manure for smallholder agriculture in South Afri...

  12. Promotion of Leguminous Plants and Organic Inputs for Improving Soil Productivity in smallholder Farms of Central Highlands of Kenya

    International Nuclear Information System (INIS)

    Mugwe, J.

    2002-01-01

    Declining soil and productivity is a major problem facing smallholder farmers in the central highlands of Kenya.This decline is caused by continuous cultivation of soils without adequate addition of external inputs in form of manure and fertilizers. Use of inorganic fertilisers is low due to high costs that are beyond the reach of majority of smallholder farmers. A multidisciplinary on-farm participatory was therefore initiated in the main maize growing areas of the central highlands of Kenya in 2000 with the main objective of addressing this problem. Results after four cropping seasons indicate that organic residues such as leguminous shrubs (Leucaena trichandra and calliandra calothrysus), herbaceous legumes (Crotalaria ochroleuca and Mucuna pruriens), Tithonia diversifolia, farm yard manure alone or with combination of 30 kg N ha -1 from inorganic sources can be used effectively to improve maize performance in the region.Over the four seasons under study, these organic residues gave an average mean maize grain yield in the range of 3.4 to 4.0 t ha -1 which is more than 1.0 t ha -1 that farmers in the area get from their farms. when the farmers were asked to select technologies that they wanted to test, majority selected tithonia, calliandra, leucaena and farm yard manure. This was attributed to availability of these organic resources at the farm level as tithonia could be cut along the roadsides and more than 80% of the farmers' own livestock. These results through preliminary, indicate that organic resources being tested in this trial are effective in improving maize yields and farmers are willing to try these on their farms

  13. EVALUATING THE TECHNICAL EFFICIENCY OF SMALLHOLDER VEGETABLE FARMS IN DIVERSE AGROECOLOGICAL REGIONS OF NEPAL

    Directory of Open Access Journals (Sweden)

    Rudra Bahadur Shrestha

    2017-01-01

    Full Text Available Enhancing the efficiency of vegetable farms is crucial to increase the vegetable outputs for meeting the demand for growing population. This study evaluated the technical efficiency and explored factors determining the efficiencies of smallholder vegetable farms in diversified agro-ecological regions using Stochastic Frontier Analysis (SFA with cross-section data collected in 2013. The results revealed that average technical efficiency was found to be 0.77 and the variance parameters were highly significant indicating that the inefficiency existed in vegetable farms. The inefficiency gap could improve by operating the farms at the frontier level. The input variables consisting of land, labor, animal power, fertilizer, compost, pesticide, and capital were proved to be the important factors in determining the level of outputs. Meanwhile, the major sources of the inefficiencies identified were: age of farmer, training to the farmers, and infrastructure development. The efficiency in vegetable production can be improved by allocating input resources at the optimum levels, encouraging younger farmers in vegetable production, increasing training and extension activities, enhancing market access to the farmers, and developing infrastructures with regard to vegetable production.

  14. Switching from monoculture to polyculture farming benefits birds in oil palm production landscapes: Evidence from mist netting data.

    Science.gov (United States)

    Yahya, Muhammad S; Syafiq, Muhamad; Ashton-Butt, Adham; Ghazali, Amal; Asmah, Siti; Azhar, Badrul

    2017-08-01

    Monoculture farming is pervasive in industrial oil palm agriculture, including those RSPO plantations certified as sustainably managed. This farming practice does not promote the maintenance of farmland biodiversity. However, little scientific attention has been given to polyculture farming in oil palm production landscapes. Polyculture farming is likely to increase the floristic diversity and stand structural complexity that underpins biodiversity. Mist nets were used to sample birds at 120 smallholdings in Peninsular Malaysia. At each site, 12 vegetation structure characteristics were measured. We compared bird species richness, abundance, and composition between monoculture and polyculture smallholdings and used predictive models to examine the effects of habitat quality on avian biodiversity. Bird species richness was significantly greater in polyculture than that of monoculture smallholdings. The number of fallen and standing, dead oil palms were also important positive predictors of species richness. Bird abundance was also strongly increased by standing and dead oil palms and decreased with oil palm stand height. Our results indicate that polyculture farming can improve bird species richness in oil palm production landscapes. In addition, key habitat variables that are closely associated with farming practices, such as the removal of dead trees, should and can be managed by oil palm growers in order to promote biodiversity. To increase the sustainability of oil palm agriculture, it is imperative that stakeholders modify the way oil palms are currently planted and managed. Our findings can guide policy makers and certification bodies to promote oil palm production landscapes that will function more sustainably and increase existing biodiversity of oil palm landscapes.

  15. Farm management, not soil microbial diversity, controls nutrient loss from smallholder tropical agriculture

    Directory of Open Access Journals (Sweden)

    Stephen A Wood

    2015-03-01

    Full Text Available Tropical smallholder agriculture supports the livelihoods of over 900 million of the world’s poorest people. This form of agriculture is undergoing rapid transformation in nutrient cycling pathways as international development efforts strongly promote greater use of mineral fertilizers to increase crop yields. These changes in nutrient availability may alter the composition of microbial communities with consequences for rates of biogeochemical processes that control nutrient losses to the environment. Ecological theory suggests that altered microbial diversity will strongly influence processes performed by relatively few microbial taxa, such as denitrification and hence nitrogen losses as nitrous oxide, a powerful greenhouse gas. Whether this theory helps predict nutrient losses from agriculture depends on the relative effects of microbial community change and increased nutrient availability on ecosystem processes. We find that mineral and organic nutrient addition to smallholder farms in Kenya alters the taxonomic and functional diversity of soil microbes. However, we find that the direct effects of farm management on both denitrification and carbon mineralization are greater than indirect effects through changes in the taxonomic and functional diversity of microbial communities. Changes in functional diversity are strongly coupled to changes in specific functional genes involved in denitrification, suggesting that it is the expression, rather than abundance, of key functional genes that can serve as an indicator of ecosystem process rates. Our results thus suggest that widely used broad summary statistics of microbial diversity based on DNA may be inappropriate for linking microbial communities to ecosystem processes in certain applied settings. Our results also raise doubts about the relative control of microbial composition compared to direct effects of management on nutrient losses in applied settings such as tropical agriculture.

  16. Closing yield gaps in China by empowering smallholder farmers

    Science.gov (United States)

    Zhang, Weifeng; Cao, Guoxin; Li, Xiaolin; Zhang, Hongyan; Wang, Chong; Liu, Quanqing; Chen, Xinping; Cui, Zhenling; Shen, Jianbo; Jiang, Rongfeng; Mi, Guohua; Miao, Yuxin; Zhang, Fusuo; Dou, Zhengxia

    2016-09-01

    Sustainably feeding the world’s growing population is a challenge, and closing yield gaps (that is, differences between farmers’ yields and what are attainable for a given region) is a vital strategy to address this challenge. The magnitude of yield gaps is particularly large in developing countries where smallholder farming dominates the agricultural landscape. Many factors and constraints interact to limit yields, and progress in problem-solving to bring about changes at the ground level is rare. Here we present an innovative approach for enabling smallholders to achieve yield and economic gains sustainably via the Science and Technology Backyard (STB) platform. STB involves agricultural scientists living in villages among farmers, advancing participatory innovation and technology transfer, and garnering public and private support. We identified multifaceted yield-limiting factors involving agronomic, infrastructural, and socioeconomic conditions. When these limitations and farmers’ concerns were addressed, the farmers adopted recommended management practices, thereby improving production outcomes. In one region in China, the five-year average yield increased from 67.9% of the attainable level to 97.0% among 71 leading farmers, and from 62.8% to 79.6% countywide (93,074 households); this was accompanied by resource and economic benefits.

  17. SMALLHOLDER FARMERS’ CROP COMMERCILIZATION IN THE HIGHLANDS OF EASTERN ETHIOPIA

    Directory of Open Access Journals (Sweden)

    Alelign ADEME

    2017-11-01

    Full Text Available This paper sorts out the most important factors influencing crop market participation of smallholder farmers in the highlands of Eastern Ethiopia. The study used primary data collected from 385 smallholder farmers during the year 2015. Heckman two-stage and Tobit models were employed for the analyses. Heckman model of first-stage results indicated that households’ decision to participate in crop output markets were influenced by factors such as sex of household head, farming experience, livestock holding, cultivated land size, off/non-farm income, fertilizer used, on-farm income, market distance, and crop diversification. Moreover, the second-stage results revealed that farm households’ intensity of crop output market participation was influenced by different factors such as dependency ratio, cultivated land size, education status, chemical fertilizer, and distance to market. The Tobit model result also indicated that the extent of farm household’s participation in annual crop fertilizer market as buyer is influenced by the amount of cultivated land, land allocated to khat crop, off/ non-farm income (log, amount of manure used and distance to the main road. From policy perspective, we recommend that strategies aimed at improving commercial behaviour of smallholder farmers in the study area should be directed in addressing the determining factors of both crop input and output market participation.

  18. Land-use choices follow profitability at the expense of ecological functions in Indonesian smallholder landscapes.

    Science.gov (United States)

    Clough, Yann; Krishna, Vijesh V; Corre, Marife D; Darras, Kevin; Denmead, Lisa H; Meijide, Ana; Moser, Stefan; Musshoff, Oliver; Steinebach, Stefanie; Veldkamp, Edzo; Allen, Kara; Barnes, Andrew D; Breidenbach, Natalie; Brose, Ulrich; Buchori, Damayanti; Daniel, Rolf; Finkeldey, Reiner; Harahap, Idham; Hertel, Dietrich; Holtkamp, A Mareike; Hörandl, Elvira; Irawan, Bambang; Jaya, I Nengah Surati; Jochum, Malte; Klarner, Bernhard; Knohl, Alexander; Kotowska, Martyna M; Krashevska, Valentyna; Kreft, Holger; Kurniawan, Syahrul; Leuschner, Christoph; Maraun, Mark; Melati, Dian Nuraini; Opfermann, Nicole; Pérez-Cruzado, César; Prabowo, Walesa Edho; Rembold, Katja; Rizali, Akhmad; Rubiana, Ratna; Schneider, Dominik; Tjitrosoedirdjo, Sri Sudarmiyati; Tjoa, Aiyen; Tscharntke, Teja; Scheu, Stefan

    2016-10-11

    Smallholder-dominated agricultural mosaic landscapes are highlighted as model production systems that deliver both economic and ecological goods in tropical agricultural landscapes, but trade-offs underlying current land-use dynamics are poorly known. Here, using the most comprehensive quantification of land-use change and associated bundles of ecosystem functions, services and economic benefits to date, we show that Indonesian smallholders predominantly choose farm portfolios with high economic productivity but low ecological value. The more profitable oil palm and rubber monocultures replace forests and agroforests critical for maintaining above- and below-ground ecological functions and the diversity of most taxa. Between the monocultures, the higher economic performance of oil palm over rubber comes with the reliance on fertilizer inputs and with increased nutrient leaching losses. Strategies to achieve an ecological-economic balance and a sustainable management of tropical smallholder landscapes must be prioritized to avoid further environmental degradation.

  19. Land-use choices follow profitability at the expense of ecological functions in Indonesian smallholder landscapes

    Science.gov (United States)

    Clough, Yann; Krishna, Vijesh V.; Corre, Marife D.; Darras, Kevin; Denmead, Lisa H.; Meijide, Ana; Moser, Stefan; Musshoff, Oliver; Steinebach, Stefanie; Veldkamp, Edzo; Allen, Kara; Barnes, Andrew D.; Breidenbach, Natalie; Brose, Ulrich; Buchori, Damayanti; Daniel, Rolf; Finkeldey, Reiner; Harahap, Idham; Hertel, Dietrich; Holtkamp, A. Mareike; Hörandl, Elvira; Irawan, Bambang; Jaya, I. Nengah Surati; Jochum, Malte; Klarner, Bernhard; Knohl, Alexander; Kotowska, Martyna M.; Krashevska, Valentyna; Kreft, Holger; Kurniawan, Syahrul; Leuschner, Christoph; Maraun, Mark; Melati, Dian Nuraini; Opfermann, Nicole; Pérez-Cruzado, César; Prabowo, Walesa Edho; Rembold, Katja; Rizali, Akhmad; Rubiana, Ratna; Schneider, Dominik; Tjitrosoedirdjo, Sri Sudarmiyati; Tjoa, Aiyen; Tscharntke, Teja; Scheu, Stefan

    2016-10-01

    Smallholder-dominated agricultural mosaic landscapes are highlighted as model production systems that deliver both economic and ecological goods in tropical agricultural landscapes, but trade-offs underlying current land-use dynamics are poorly known. Here, using the most comprehensive quantification of land-use change and associated bundles of ecosystem functions, services and economic benefits to date, we show that Indonesian smallholders predominantly choose farm portfolios with high economic productivity but low ecological value. The more profitable oil palm and rubber monocultures replace forests and agroforests critical for maintaining above- and below-ground ecological functions and the diversity of most taxa. Between the monocultures, the higher economic performance of oil palm over rubber comes with the reliance on fertilizer inputs and with increased nutrient leaching losses. Strategies to achieve an ecological-economic balance and a sustainable management of tropical smallholder landscapes must be prioritized to avoid further environmental degradation.

  20. Sustaining rural livelihoods: On-farm climate-smart adaptation ...

    African Journals Online (AJOL)

    Rural livelihoods, incidence of poverty and climate change are intricately connected in the Offinso Municipality in the Ashanti region of Ghana. Conscious of the vagaries of climate change, smallholder farmers have developed adaptation measures to sustain their subsistent livelihoods. This paper examines the various ...

  1. Building Sustainable Smallholder Cooperatives in Emerging Market Economies: Findings from a Five-Year Project in Kenya

    Directory of Open Access Journals (Sweden)

    John E. Meador

    2016-07-01

    Full Text Available A comparative study of two smallholder dairy cooperatives in Kenya examines the question: what factors are conducive to producing sustainable smallholder cooperatives that can gain entry into the vertical value chain in liberalized post-colonial economies? The relative weight of income advantage; selective individual incentives and, social capital on maintaining member patronage are assessed within variable environmental constraints and opportunities facing different cooperatives. The methodology includes case study observation of the cooperatives during a five-year period, as well as sample surveys of members and non-members that include indicators of dairy income; reasons why farmers elect to join or not join the cooperative; and assessments of the importance of different services provided by the cooperative. The findings show how the relative weight of specific incentives for cooperative membership can vary from one environment to another within the same nation. The most important finding is that maintaining sustainable smallholder cooperatives within an increasingly competitive environment depends on the ability of managers to create business strategies that are compatible with the cooperative’s environmental constraints but, at the same time, incentivize members’ patronage.

  2. Assessment of soil nutrient depletion and its spatial variability on smallholders' mixed farming systems in Ethiopia using partial versus full nutrient balances

    NARCIS (Netherlands)

    Haileslassie, A.; Priess, J.; Veldkamp, E.; Teketay, D.; Lesschen, J.P.

    2005-01-01

    Soil fertility depletion in smallholder farms is one of the fundamental biophysical causes for declining per capita food production in Ethiopia. In the present study, we assess soil nutrient depletion and its spatial variability for Ethiopia and its regional states, using nutrient balances as a

  3. Combining Organic and Mineral Fertilizers for Integrated Soil Fertility Management in Smallholder Farming Systems of Kenya: Explorations Using the Crop-Soil Model FIELD

    NARCIS (Netherlands)

    Tittonell, P.A.; Corbeels, M.; Wijk, van M.T.; Vanlauwe, B.; Giller, K.E.

    2008-01-01

    Integrated soil fertility management (ISFM) technologies for African smallholders should consider (i) within-farm soil heterogeneity; (ii) long-term dynamics and variability; (iii) manure quality and availability; (iv) access to fertilizers; and (v) competing uses for crop residues. We used the

  4. Improving the productivity of imported dairy cattle on small-holder farms in Morocco through supplementation with fish silage blocks

    International Nuclear Information System (INIS)

    Guerouali, A.

    1999-01-01

    The present study was designed to identify problems that lower the productivity of imported dairy cattle in Morocco. For this purpose, a comprehensive survey was carried out on 8 small-holder farms over a period of two years. Analysis of the data collected indicated that in most of the herds reproductive performance was adequate (calving intervals ranging from 338 ± 11 to 420 ± 31 and services to conception ranging from 1.14 ± 0.13 to 1.91 ± 0.3), but the animals had difficulty in meeting the nutrient requirements for milk production. Although some farmers provided supplements to their animals they were either expensive or not available at the required time. One possible way of alleviating the problem was the introduction of a fish by-product into the dairy cattle ration. Two experiments were conducted, one at the Institute experimental farm and the other at a private farm selected for the survey. In both experiments, fish silage blocks were incorporated into the ration of dairy cattle in replacement of an equal amount of the most commonly used supplements. The introduction of fish silage blocks in the ration did not affect their intake or body condition. In addition, the yield and quality of the milk were maintained. This substitution allowed the farmer to utilize by-products from the fish industry which are readily available and less costly than most conventional supplementary feeds. It is concluded, that the proposed utilization of fish silage blocks will reduce the production costs and improve the economic efficiency of the small-holder farms. (author)

  5. Utilization of conserved Lucerne Hay as a Protein Supplement in the Diet of Calves on Smallholder Farms of Kenya

    International Nuclear Information System (INIS)

    Kiragu, J.W.; Tamminga, S.; Mitaru, B.N.

    1999-01-01

    The nutritive value and the conserved lucerne hay as a protein supplement in the diet of calves reared on the smallholder farms of Kenya was studied in relation to feed intake, growth rate and efficiency of feed utilization. Forty Friesian calves aged one week were allocate in a completely randomised design experiment to the following five dietary treatments: Napier Grass only (N) and supplemented with 33% lucerne (NL33), 50% lucerne (NL50), 67% lucerne (NL67) and 100% lucerne hay (L100) in the diet of calves. Results showed that increasing the level of lucerne supplementation in the ratio of dairy calves from 50 to 100% lucerne hay significantly (P <0.01) increased the crude protein content the mixed ration from 13.8 t o 16.88% CP which would meet the protein, requirement of the growing ruminants. The growth rate of calves increased linearly (P < 0.001) with the levels of lucerne supplements fro 50 to 100 % lucerne hay resulting in 0.02 kg gain more growth per day per kg additional feed supplement given. The cost of production per kg gain decreased with increase in the level of lucerne supplementation and cost of could further reduced by farmers growing lucerne on the smallholder farms for use in compounding home-made ration at the farm level. Result of these study further shows that lucerne as a leguminous forage has ability to fix Nitrogen in the soil which has significantly effect on soil fertility, increased crop yields and reduction in the cost of fertilisers. It is recommended that an acre of lucerne could yield five to seven tons of dry matter per year sufficient to rear a herd of 15 to 20 calves for a period of 1 year. This research has further shown that a pure stand of lucerne crop which is very deep rooted crop has a longevity of five to seven years in the same field and that pest and diseases are not of a serious problem to lucerne, thus making it excellent supplementary legume to the Napier grass in the diet of calves on smallholder farms of Kenya

  6. Alternative options for sustainable intensification of smallholder dairy farms in North-West Michoacán, Mexico

    NARCIS (Netherlands)

    Cortez-Arriola, José; Groot, J.C.J.; Rossing, W.A.H.; Scholberg, J.M.S.; Améndola Massiotti, R.D.; Tittonell, Pablo

    2016-01-01

    Although Mexico aims to be self-sufficient in milk, domestic prices for milk are low due to trade liberalization, which resulted in imports of large amounts of milk powder, mainly from the United States. This situation threatens the livelihoods of smallholder dairy farmers. With varying success,

  7. Is the increase of scale in the tropics a pathway to smallholders? Dimension and ecological zone effect on the mixed crop-livestock farms

    Energy Technology Data Exchange (ETDEWEB)

    Rangel, J.; Espinosa, J.A.; Pablos-Heredero, C. de; Rivas, J.; Perea, J.; Angón, E.; García-Martínez, A.

    2017-07-01

    Mixed crop-livestock farms are widely spread in different tropical regions in the world; they contribute to food security, rural development, sustainability and poverty alleviation. The effect of scale on performance of dual purpose (DP) cattle farms was evaluated in two Mexican ecological zones: dry (DT) and wet tropics (WT). In 2011, a questionnaire of 184 items distributed into technical and social characteristics was applied to a representative sample of 3,285 farms with 50 or less cows (0.97%). The farms were classified into three groups according to their dimension: very small (1-9 cows), small (10-19 cows) and medium (20-50 cows). A general linear model (GLM) with two factors and their interactions was applied. Significant effects in dimension and ecological zone were found as well as seven interactions between both factors (p<0.05). Native pastures were used in all farms for grazing. However, small farms’ herds frequently grazed on cultivated pastures and on crop residues (p<0.05). Medium farms showed the highest grazing surface, but in the WT silage and green fodder were used while in the DT dry fodders were used (p<0.001). The interactions between factors showed a bigger specialization in milk production in DT farms, whereas WT farms were more specialized in meat production. The mixed crop-livestock system in tropic region requires an increase in herd size according to farm’s own productive structure, which is strongly influenced by the ecological zone. The systems would improve with the active participation of smallholders to identify and achieve best practices, higher technological adoption level and with an effective support from public and private Institutions.

  8. Is the increase of scale in the tropics a pathway to smallholders? Dimension and ecological zone effect on the mixed crop-livestock farms

    Directory of Open Access Journals (Sweden)

    Jaime Rangel

    2017-07-01

    Full Text Available Mixed crop-livestock farms are widely spread in different tropical regions in the world; they contribute to food security, rural development, sustainability and poverty alleviation. The effect of scale on performance of dual purpose (DP cattle farms was evaluated in two Mexican ecological zones: dry (DT and wet tropics (WT. In 2011, a questionnaire of 184 items distributed into technical and social characteristics was applied to a representative sample of 3,285 farms with 50 or less cows (0.97%. The farms were classified into three groups according to their dimension: very small (1-9 cows, small (10-19 cows and medium (20-50 cows. A general linear model (GLM with two factors and their interactions was applied. Significant effects in dimension and ecological zone were found as well as seven interactions between both factors (p<0.05. Native pastures were used in all farms for grazing. However, small farms’ herds frequently grazed on cultivated pastures and on crop residues (p<0.05. Medium farms showed the highest grazing surface, but in the WT silage and green fodder were used while in the DT dry fodders were used (p<0.001. The interactions between factors showed a bigger specialization in milk production in DT farms, whereas WT farms were more specialized in meat production. The mixed crop-livestock system in tropic region requires an increase in herd size according to farm’s own productive structure, which is strongly influenced by the ecological zone. The systems would improve with the active participation of smallholders to identify and achieve best practices, higher technological adoption level and with an effective support from public and private Institutions.

  9. Is the increase of scale in the tropics a pathway to smallholders? Dimension and ecological zone effect on the mixed crop-livestock farms

    International Nuclear Information System (INIS)

    Rangel, J.; Espinosa, J.A.; Pablos-Heredero, C. de; Rivas, J.; Perea, J.; Angón, E.; García-Martínez, A.

    2017-01-01

    Mixed crop-livestock farms are widely spread in different tropical regions in the world; they contribute to food security, rural development, sustainability and poverty alleviation. The effect of scale on performance of dual purpose (DP) cattle farms was evaluated in two Mexican ecological zones: dry (DT) and wet tropics (WT). In 2011, a questionnaire of 184 items distributed into technical and social characteristics was applied to a representative sample of 3,285 farms with 50 or less cows (0.97%). The farms were classified into three groups according to their dimension: very small (1-9 cows), small (10-19 cows) and medium (20-50 cows). A general linear model (GLM) with two factors and their interactions was applied. Significant effects in dimension and ecological zone were found as well as seven interactions between both factors (p<0.05). Native pastures were used in all farms for grazing. However, small farms’ herds frequently grazed on cultivated pastures and on crop residues (p<0.05). Medium farms showed the highest grazing surface, but in the WT silage and green fodder were used while in the DT dry fodders were used (p<0.001). The interactions between factors showed a bigger specialization in milk production in DT farms, whereas WT farms were more specialized in meat production. The mixed crop-livestock system in tropic region requires an increase in herd size according to farm’s own productive structure, which is strongly influenced by the ecological zone. The systems would improve with the active participation of smallholders to identify and achieve best practices, higher technological adoption level and with an effective support from public and private Institutions.

  10. Participatory diagnosis and prioritization of constraints to cattle production in some smallholder farming areas of Zimbabwe.

    Science.gov (United States)

    Chatikobo, P; Choga, T; Ncube, C; Mutambara, J

    2013-05-01

    A participatory epidemiological study was conducted to identify and prioritize constraints to livestock health and production on smallholder farms in Sanyati and Gokwe districts of Zimbabwe. Questionnaires were administered to 294 randomly selected livestock owners across the two districts. Livestock diseases (29% of the respondents), high cost of drugs (18.21%), weak veterinary extension (15.18%), inadequate grazing (13.60%), inadequate water (13.54%), and livestock thefts (10.44%) were the major livestock health and production constraints identified. The number of diseases reported varied (Pdomestic chicken, donkeys, and guinea fowls, respectively. Seven (19.4%) of the 36 diseases including rabies and foot and mouth disease were those listed by the OIE. Thirty-four percent of the respondents rated bovine dermatophilosis as the most important livestock disease. Respondents rated, in descending order, other diseases including tick borne diseases (21%); a previously unreported disease, "Magwiriri" or "Ganda renzou" in vernacular (14%); mastitis (11%); parafilariosis (11%); and blackleg (9%). Cattle skin samples from "Magwiriri" cases had Besnoitia besnoiti parasites. Overall, this study revealed factors and diseases that limit livestock production in Zimbabwe and are of global concern; in addition, the study showed that the skin diseases, bovine dermatophilosis and besnoitiosis, have recently emerged and appear to be spreading, likely a consequence of ectoparasite control demise in smallholder farming areas of Zimbabwe over the last 15 years. Copyright © 2012 Elsevier B.V. All rights reserved.

  11. Prevalence of clinical and subclinical mastitis and quality of milk on smallholder dairy farms in Tanzania

    Directory of Open Access Journals (Sweden)

    R.H. Mdegela

    2009-05-01

    Full Text Available A cross sectional study was conducted during October and November 2006 on 69 smallholder dairy farms with lactating cows in Mvomero and Njombe districts Tanzania, to determine the prevalence of mastitis and to assess the milk quality on the study farms. Clinical mastitis was investigated using clinical changes of udder and milk at animal level. Cow-side California Mastitis Test (CMT and microbiological cultures were used to assess subclinical mastitis at quarter level. Milk quality was determined on bulk milk samples at herd level using alcohol and acidity tests, butter fat content, total solids, ash content as well as Delvotest® for antimicrobial residues. Overall prevalence of clinical mastitis at herd level in both districts was 21.7 % (n = 69. Based on CMT, prevalence of subclinical mastitis at animal level was 51.6 % (n = 91. Prevalence of bacterial isolates at animal level was 35.2 % (n = 91 while for fungal it was 16.7 % (n = 90. Based on CMT results, prevalence of subclinical mastitis at quarter level was 30 % (n = 353, while for bacteria and fungi it was 16 % and 6 % respectively. Contamination of milk with antimicrobial residues was 4.5 % (n =67. The milk quality parameters for most of the milk samples were within acceptable levels. Findings in this study have demonstrated high prevalence of subclinical mastitis that may contribute to low productivity of dairy cattle in both districts. About 20 % of CMT subclinical cases had no involvement of microbial pathogens that suggested the need for minimal interventions with antimicrobial agents. These findings call for use of udder disinfectants and improved milking hygiene as intervention strategies to control mastitis on the smallholder dairy farms in Tanzania.

  12. Introduction: The Continued Importance of Smallholders Today

    OpenAIRE

    Jacqueline M. Vadjunec; Claudia Radel; B. L. Turner II

    2016-01-01

    Smallholders remain an important part of human-environment research, particularly in cultural and political ecology, peasant and development studies, and increasingly in land system and sustainability science. This introduction to the edited volume explores land use and livelihood issues among smallholders, in several disciplinary and subfield traditions. Specifically, we provide a short history of smallholder livelihood research in the human-environment tradition. We reflect on why, in an ag...

  13. Development of feed supplementation strategies for improving ruminant productivity on small-holder farms in Latin America through the use of immunoassay techniques. Proceedings of the final research co-ordination meeting of a co-ordinated research programme

    International Nuclear Information System (INIS)

    1996-05-01

    The result of a CRP completed in 1989 and entitled ''Regional Network for Improving the Reproductive Management of Milk, Meat and Fibre Producing Livestock with the Use of Radioimmunoassay Techniques'' clearly indicated that nutritional inadequacies and livestock management deficiencies were the major factors affecting livestock productivity in Latin America. Based on these conclusions a CRP entitled ''Development of Feed Supplementation Strategies for Improving Ruminant Productivity on Small-holder Farms in Latin America through the Use of Immunoassay Techniques'' was initiated late in the same year. The primary aim of the Programme was to improve the productivity of indigenous ruminant livestock species maintained on typical small-holder farms in the region. Central to the approach was to first identify the nutritional and management constraints which affect reproductive and productive efficiency, and subsequently to devise and test corrective measures which would be practical, sustainable and economically viable. Important related goals of the Programme were to enhance the level of expertise and the educational quality within animal production research institutes in the region, to encourage close contact between scientists and institutions in developing and developed countries and to promote scientific information exchange on a regional basis. Refs, figs, tabs

  14. Development of feed supplementation strategies for improving ruminant productivity on small-holder farms in Latin America through the use of immunoassay techniques. Proceedings of the final research co-ordination meeting of a co-ordinated research programme

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1996-05-01

    The result of a CRP completed in 1989 and entitled ``Regional Network for Improving the Reproductive Management of Milk, Meat and Fibre Producing Livestock with the Use of Radioimmunoassay Techniques`` clearly indicated that nutritional inadequacies and livestock management deficiencies were the major factors affecting livestock productivity in Latin America. Based on these conclusions a CRP entitled ``Development of Feed Supplementation Strategies for Improving Ruminant Productivity on Small-holder Farms in Latin America through the Use of Immunoassay Techniques`` was initiated late in the same year. The primary aim of the Programme was to improve the productivity of indigenous ruminant livestock species maintained on typical small-holder farms in the region. Central to the approach was to first identify the nutritional and management constraints which affect reproductive and productive efficiency, and subsequently to devise and test corrective measures which would be practical, sustainable and economically viable. Important related goals of the Programme were to enhance the level of expertise and the educational quality within animal production research institutes in the region, to encourage close contact between scientists and institutions in developing and developed countries and to promote scientific information exchange on a regional basis. Refs, figs, tabs.

  15. Influence of distance to urban markets on smallholder dairy farming systems in Kenya.

    Science.gov (United States)

    Migose, S A; Bebe, B O; de Boer, I J M; Oosting, S J

    2018-03-28

    We studied influence of distance to urban markets on smallholder dairy farming system development. Farms were chosen from three locations that varied in distance to the urban market of Nakuru Town in the Kenyan highlands: urban location (UL, n = 10) at less than 15 km distance, mid-rural location (MRL, n = 11) in between 20 and 50 km west of Nakuru and extreme rural location (ERL, n = 9) beyond 50 km west and south-west of Nakuru. In-depth interviews with farmers and focus group discussions with eight groups of stakeholders were held to collect narratives and data about market quality, production factors, farm performance and functions of dairy cattle. We applied thematic content analysis to qualitative information by clustering narratives according to predefined themes and used ANOVA to analyse farm data. In UL, markets were functional, with predominantly informal market chains, with a high milk price (US $ 45.1/100 kg). Inputs were available in UL markets, but prices were high for inputs such as concentrates, fodder, replacement stock and hired labour. Moreover, availability of grazing land and the high opportunity costs for family labour were limiting dairy activities. In UL, milk production per cow (6.9 kg/cow/day) and per farm (20.1 kg/farm/day) were relatively low, and we concluded that farm development was constrained by scarcity of inputs and production factors. In rural locations (MRL and ERL), markets were functional with relatively low prices (average US $ 32.8/100 kg) for milk in both formal and informal market chains. Here, concentrates were relatively cheap but also of low quality. Fodder, replacement stock and labour were more available in rural locations than in UL. In rural locations, milk production per cow (average 7.2 kg/cow/day) and per farm (average 18.5 kg/farm/day) were low, and we concluded that farm development was constrained by low quality of concentrates and low price of milk. In all locations, production for

  16. Forest Transitions and Rural Livelihoods: Multiple Pathways of Smallholder Teak Expansion in Northern Laos

    Directory of Open Access Journals (Sweden)

    Jonathan Newby

    2014-06-01

    Full Text Available Smallholder teak (Tectona grandis plantations have been identified as a potentially valuable component of upland farming systems in northern Laos that can contribute to a “livelihood transition” from subsistence-oriented swidden agriculture to a more commercially-oriented farming system, thereby bringing about a “forest transition” at the landscape scale. In recent years, teak smallholdings have become increasingly prominent in the province of Luang Prabang, especially in villages close to Luang Prabang City. In this paper, we draw on a household survey conducted in five teak-growing villages and case studies of different household types to explore the role that small-scale forestry has played in both livelihood and land-use transitions. Drawing on a classification of forest transitions, we identify three transition pathways that apply in the study villages—the “economic development” pathway, the “smallholder, tree-based, land-use intensification” pathway, and the “state forest policy” pathway. The ability of households to integrate teak into their farming system, manage the woodlots effectively, and maintain ownership until the plantation reaches maturity varies significantly between these pathways. Households with adequate land resources but scarce labor due to the effects of local economic development are better able to establish and hold onto teak woodlots, but less able to adopt beneficial management techniques. Households that are land-constrained are motivated to follow a path of land-used intensification, but need more productive agroforestry systems to sustain incomes over time. Households that are induced to plant teak mainly by land-use policies that threaten to deprive them of their land, struggle to efficiently manage or hold on to their woodlots in the long term. Thus, even when it is smallholders driving the process of forest transition via piecemeal land-use changes, there is potential for resource

  17. Smallholder Food and Water Security in the Face of Climatic Stress and the Coffee Leaf Rust: Lessons from Nicaragua

    Science.gov (United States)

    Stewart, I. T.; Bacon, C. M.; Sundstrom, W.

    2015-12-01

    Smallholder farmers in Nicaragua and throughout much of Central America preserve forest biodiversity and contribute to the sustainable production of coffee and other crops while, paradoxically, they themselves must cope with recurring periods of seasonal hunger. Smallholder food and water security in the region is affected by hurricanes, periodic drought events, climatic changes, an on-going outbreak of the coffee leaf rust, and fluctuations in food prices. Using regression analysis, our research examines what factors strengthened resilience to these hazards at the household level over the 1981 - 2014 time period. To this end, we integrate qualitative research on coping responses and local institutions, a participatory survey of 368 households, and an analysis of hydro-climatic data. Our results indicate that coping responses to the coffee leaf rust outbreak and the 2014 drought are comparable in severity to those used to endure Hurricane Mitch in 1998, and a severe 2009 drought. Higher smallholder resilience to stresses affecting food and water security is associated with larger farms, off-farm employment, more on-farm food production, higher numbers of fruit trees, and greater coffee harvests. Households that reported more severe coping responses to hazards earlier in the study period tended to be more strongly impacted by later hazards and reported generally greater seasonal hunger. Affiliation with local farmer-to-farmer institutions prioritizing either subsistence-oriented production or sales to international fair-trade markets did not correlate strongly with coping responses; however, subsistence-oriented institutions promote several resilience-enhancing practices. Lessons learned by adapting to past hazards may be used to develop adaptation and mitigation strategies for smallholders under continued climate variability and change.

  18. Is it Beneficial to Inseminate Cow Early after Calving in smallholder Dairy Herds?

    International Nuclear Information System (INIS)

    Bebe, B.O.; Udo, H.M.J.; Jalvingh, A.W.

    1999-01-01

    Insemination of cows after calving is often more prolonged than recommended by the extension service in the smallholder dairy herds. The rationale behind the practice is unknown. The objective of this study was to evaluate through simulation, the potential benefits of implementing early insemination of cows after calving as recommended by the extension. The simulation was based on a reference herd reflecting an average performing smallholder dairy herd in the Kiambu peri-urban area. Data inputs displaying collapsed lactation curve were obtained from the National Dairy Development Project reports. The study used a dynamic stochastic model designed for on-farm decision support in dairying which can be modified to farm specific situation. Simulations was performed till steady state was derived reflecting the reproductive and productivity which corresponds with the estimated input and output variable of the reference herd. This form the basic situation in which insemination is on 165 days after calving. This resulted in 465 days calving interval (CI), and on annual basis 2355 kg milk per cow, 2.7 calvings, 25.8% culling rates giving gross margins of Ksh. 14,933 per cow. Compare to the basic situation, inseminating cows on day 105 after calving (60 days earlier) improved the annual gross margins per cow by Ksh 1060. The improved gross margins resulted from Shortened CI by 41 days, increased annual calvings in the herd by 0.1, increased milk production by 74 kg per cow annually and reduce culling rate by 4.8% annually. The resultant effect of these did offset the increased costs of feeding which was Ksh 473 and 11 per cow annually for the concentrates and Napier, respectively. The results showed that early insemination has potential economic benefits to smallholders. Implementing early insemination decisions need consider the investment feeding. The study showed that it is difficult to get a replacement heifer at the present level of reproductive performance in

  19. Sustainability of Governing Structures in Bulgarian Farming Industry

    Directory of Open Access Journals (Sweden)

    Hrabrin Bachev

    2017-08-01

    Full Text Available The issue of assessment of absolute and comparative sustainability of major governing structures in agrarian and farming industries is among the most topical issues for researchers, farmers, investors, administrators, politicians, interests groups, and the public worldwide. Despite this issue, practically there are no assessments on the sustainability level of the major types of Bulgarian farming enterprises in the conditions of European Union Common Agricultural Policy implementation. This study applies a holistic framework and assesses the absolute and comparative sustainability of major governing structures in Bulgarian farming industry—unregistered holdings, sole traders, cooperatives, and companies of various types. In this paper, the method of the study is outlined, the inclusion of a novel “governance aspect” of sustainability is justified, and the overall characteristics of the surveyed farming enterprises are presented. Then, the integral, governance, economic, social, and environmental sustainability of the farming structures of different juridical types is assessed. Next, the structure of farming enterprises with different sustainability levels is analyzed. Finally, the conclusion from this study and the directions for further research and amelioration of sustainability assessments are presented.

  20. Reproductive performance and body weight changes in draught cows in a smallholder semi-arid farming area of Zimbabwe.

    Science.gov (United States)

    Chimonyo, M; Kusina, N T; Hamudikuwanda, H; Nyoni, O

    2000-12-01

    The reproductive performance of 46 cows in a semi-arid, smallholder farming area of Zimbabwe was monitored for a year. Half the cows were used throughout the monitoring period for various draught purposes, including ploughing and procurement of farm produce for marketing using carts. All the cows lost body weight between July and October, after which the cows that were not worked gained weight until June of the following year. In contrast, the cows that were worked continued to lose body weight until January, throughout the time during which they were used to provide draught power, after which they gained weight. Body weights were significantly higher (p draught purposes caused loss of body weight and reduced ovarian activity and conception rates.

  1. ABSOLUTE AND COMPARATIVE SUSTAINABILITY OF FARMING ENTERPRISES IN BULGARIA

    Directory of Open Access Journals (Sweden)

    H. Bachev

    2017-04-01

    Full Text Available Evaluating absolute and comparative sustainability of farming enterprises is among the most topical issues for researchers, farmers, investors, administrators, politicians, interests groups and public at large. Nevertheless, in Bulgaria and most East European countries there are no comprehensive assessments on sustainability level of Bulgarian farms of different juridical type. This article applies a holistic framework and assesses absolute and comparative sustainability major farming structures in Bulgaria - unregistered farms of Natural Persons, Sole Traders, Cooperatives, and Companies. First, method of the study is outlined, and overall characteristics of surveyed farming enterprises presented. After that an assessment is made of integral, governance, economic, social, environmental sustainability of farming structures of different juridical type. Next, structure of farming enterprises with different sustainability levels is analyzed. Finally, conclusion from the study and directions for further research and amelioration of sustainability assessments suggested.

  2. Determinants Affecting on Smallholder Madura Cattle Farming at Pamekasan Regency, East Java, Indonesia

    Science.gov (United States)

    Utami, H. D.; Yakin, A.; Seruni, A. P.

    2018-02-01

    Study was case study at Pamekasan Regency of Madura Island, East Java, Indonesia. The research aimed to examine income of smallholder beef cattle farming and its influencing factors. The research used 30 members of the Pancong Jaya group farmer that obtained by purposive sampling method. Research regarded descriptive analysis using economic formulation and multiple regression technique. Results found that R2 Adjusted obtained 73.70% and F-calculation (12.625) indicated significant (Pexperience in raising cattle and their education revealed a positive and high significant (Ppurchasing breeding stock appeared a negative and significant (P experience in handling cattle strongly influenced on increasing income. However, the contrast view come from farmers’ age, the number of family members, and purchasing feeder cattle in which these seemed to reduce farmers’ income.

  3. Effects of Calf Rearing Package Introduced to Smallholder Dairy Farms in Bahati Division, Nakuru District, Kenya

    International Nuclear Information System (INIS)

    Lanyasunya, T.P.; Wekesa, F.W.; Sinkeet, S.N.O.; Jong, R.; Udo, H.; Mukisira, E.A.

    1999-01-01

    A Calf rearing package of Individual (mobile) pens , milk and fodder feeding was introduced on smallholder farms of Bahati Division, Nakuru District, Kenya. The study investigated the effects of changes in Calf rearing practices on calf performance and the responses of the production systems to the investigations. 46 farmers were selected on the basis of their willingness to participate in the study and were allocated to Control (23 and Test (23). both types of farmers were trained but only test farms received building materials and forage seeds. Socio-economic and calf performance data were collected. Calves were supplemented with sweet potato vines (SPV) + Green leaf desmodium (DES) and/or fodder shrubs (FOD) Leucaena leucocephala and Sesbania sesban. Analysis of variance (ANOVA) models and Chi-square test were applied on the data collected. The study revealed that there were variations in off-farm, livestock and crop incomes. The gross Margins (GM) were higher (P < 0.01) for the test than the Control farmers. Calves raised in Test farms Demonstrated higher (P < 0.05) growth rates than those in Control farms (370 versus 307 g/d). Female calves gained (P < 0.05) 57 g/d more than mal calves.Those with assorted farm grown legumes (SPV + FOD) performed better (375 and 417 g/d, respectively) compared to those supplemented with SPV alone or not supplemented (345 and 321 g/d, respectively). Improved calf performance in Test farms suggests that, farm grown forage legumes, could be used as a cheap alternative protein supplement by resource-poor farmers. Calf mortality rates for Control farms (33%) were higher (P < 0.05) than those for Test farms (12.5%). The study concluded that the interventions/measures taken improve the overall performance of calves on-farm

  4. Exploring diversity of crop and soil management within smallholder African farms: A dynamic model for simulation of N balances and use efficiencies at field scale

    NARCIS (Netherlands)

    Tittonell, P.A.; Leffelaar, P.A.; Vanlauwe, B.; Wijk, van M.T.; Giller, K.E.

    2006-01-01

    Adding a dynamic, temporal dimension to the calculation of nitrogen balances is proposed as an alternative approach to assessing the impact of crop and soil management decisions on the establishment of farmer-induced soil fertility gradients within smallholder African farms. A simulation model that

  5. Smallholder Poultry Production

    DEFF Research Database (Denmark)

    Kryger, Karsten Nellemann; Thomsen, Karin; Whyte, Michael

    Smallholder poultry production is practised by most rural households throughout the developing world; despite the fact that its contribution to livelihoods appears to be of little nominal value when observed by researchers and other outsiders. This paper utilizes a Sustainable Livelihoods Framewo...

  6. Matching breeding goals with farming systems to enhance the sustainability of fish farming

    NARCIS (Netherlands)

    Besson, Mathieu

    2017-01-01

    Fish farming is growing but is also facing challenges regarding economic viability and environmental sustainability. Selective breeding could enhance the sustainability of fish farming by changing animal performances. Thus, our aim was to develop sustainable breeding goals by using economic (EV)

  7. Factors affecting the first service conception rate of cows in smallholder dairy farms in Bangladesh.

    Science.gov (United States)

    Siddiqui, M A R; Das, Z C; Bhattacharjee, J; Rahman, M M; Islam, M M; Haque, M A; Parrish, J J; Shamsuddin, M

    2013-06-01

    The successful outcome of an insemination is a combination of both male and female fertility-linked factors. We investigated the first service conception rate of cows at artificial insemination (AI) in the smallholder dairy farms in Bangladesh. Frozen straws were prepared from ejaculates of Bos indicus (n = 7) and Bos indicus × Bos taurus (n = 7) AI bulls. Fertility was determined from 6101 first services in cows that were performed by 18 technicians in four regions between April 2004 and March 2005. Pregnancy was diagnosed by rectal palpation between 60 and 90 days post-insemination. The Asian version of Artificial Insemination Database Application (AIDA ASIA) was used for bulls-, cows- and AI-related data recording, and later retrieved for analysis. The mean ± SD number of inseminations performed from individual bulls and their conception rates were 436.0 ± 21.6 and 50.7 ± 1.9%, respectively. Logistic regression demonstrated body condition scores (BCS), heat detection signs, months of AI and their interactions had greatest effects (odds ratios: 1.24-16.65, p conception rate in cows. Fertility differed (p conception rate of 53.6%, 48.8% and 50.1%, respectively (p Conception rate between technicians ranged between 43.4% and 58.6% (p < 0.05). The days interval from calving to first service (overall mean ± SD = 153.4 ± 80.6) had relationship (p < 0.001) with BCS, months of previous calving and parity of the cows. Fertility at AI in smallholder farms can be improved by training farmers on nutrition and reproductive management of the cows. © 2012 Blackwell Verlag GmbH.

  8. Effects of hand-hoe tilled conservation farming on soil quality and carbon stocks under on-farm conditions in Zambia

    DEFF Research Database (Denmark)

    Martinsen, V; Shitumbanuma, V; Mulder, J

    2017-01-01

    Conservation farming (CF) has been promoted in Zambia since the 1980s. Despite long-term practice of CF in Zambia, its effect on soil fertility, including the storage of soil organic matter (SOM), on smallholder farms are inconclusive. Here, we assess the effect of CF as compared to conventional....... Overall, our results show small differences in the soil quality parameters between the CF and conventional practices at smallholder farms after maximum 12 years since adoption of CF....... tillage on soil quality parameters on smallholder farms in the Eastern province (EP, 20 sites, two to six years of CF) and Central province (CP, 20 sites, four to twelve years of CF) in Zambia. Soils under CF (minimum tillage hoe basins, crop rotation and residue retention) were compared with adjacent...

  9. The economics of optimal health and productivity in smallholder livestock systems in developing countries.

    Science.gov (United States)

    McDermott, J J; Randolph, T F; Staal, S J

    1999-08-01

    Livestock kept or produced in smallholder farming systems are an important component of the agricultural economy in the developing world. The role of livestock on smallholder farms varies widely, providing draught power for crop production or as a production activity for subsistence needs or market sale under systems ranging from extensive pastoralist to intensive, peri-urban feeder and dairy systems. A set of unique conditions and features characterise smallholder systems, and these need to be appreciated when assessing the strategies that have evolved for managing animal health in smallholder systems, and evaluating opportunities for improving disease control strategies. To provide a framework for discussing animal health issues and analytical methodogies, a typology of smallholder livestock and crop/livestock systems is developed. The typology considers livestock systems both in terms of the degree of intensification, as measured by market orientation and intensity of factor use, and in terms of importance within the household economy, as measured by contribution to household income. A number of characteristics are identified that distinguish smallholder systems from the commercialised systems of developed countries, including the multiple functions livestock serve, the integrated nature of livestock activities, multiple objectives of producers and lower capacity to bear risk at the household level, as well as poor infrastructure, markets, and access to information at the community level. Three representative smallholder livestock systems from Africa are described in detail, highlighting the relevant characteristics and the implications for analysing disease control strategies. Smallholder dairy systems in Kenya demonstrate the role of individual producer decision-making for animal health management in intensive, market-oriented systems, placing emphasis on farm-level risk and production management aspects of disease control. In extensive pastoralist systems

  10. Climate change adaptation strategies: Water resources management options for smallholder farming systems in sub-Saharan Africa

    OpenAIRE

    Ngigi, S.N.

    2009-01-01

    Metadata only record This report describes a study that evaluated water management systems and their potential to address water scarcity problems in sub-Saharan Africa. Stress on water availability induced by climate change is negatively affecting smallholders causing crop productivity to decline. This study also notes that political and financial support of these small-scale water management systems is very important for sustainability. These researchers argue that there needs to be a Blu...

  11. The impact of farm size on sustainability of dutch dairy farms

    NARCIS (Netherlands)

    Meulen, van der H.A.B.; Dolman, M.A.; Jager, J.H.; Venema, G.S.

    2014-01-01

    Sustainable milk production systems require economically viable, environmentally sound and socially acceptable practices. This study compared the economic, environmental and societal impact of large-scale farms with other dairy farms in the Dutch Farm Accountancy Data Network (FADN). Moreover the

  12. SUSTAINABLE FARMS: INTEGRATION OF AGRICULTURAL SYSTEMS

    Directory of Open Access Journals (Sweden)

    Manolo Muñoz-Espinosa

    2016-08-01

    Full Text Available The inappropriate use of agrochemicals and technologies in farming systems can cause an accelerated deterioration of agricultural and soil pollution. Thus, agriculture and livestock are becoming an environmental problem in the world, which implies the need to assess the efficiency of agricultural production systems related to sustainability. The traditional peasant system is apparently unsustainable, while farm with an integral production approach have better opportunities for development over time as they tend to sustainability. This type of farms incorporate productive alternatives that improve as a whole, the system and the livelihood of the peasants. The trends towards sustainability of farms are mainly due to a better land use. As well as, implementing systems adapted to each soil and production type to ensure profitability and persistence, achieving the highest possible agricultural productivity. The urgency to produce food for a growing population is almost a paradigm that reinforces the imperative for maximum yield per unit area, and creates a vision of the rural world aimed at increasing profit at the expense of the attributes and core values of livelihood in rural areas. It can be concluded that the integrated farming articulate various subsystems, which working together could allow higher sustainability of agricultural production practices, environmentally friendly, safeguarding the food sovereignty of the population and improving the quality of life of farmers

  13. Dynamic simulation of sustainable farm development scenarios using cognitive modeling

    Directory of Open Access Journals (Sweden)

    Tuzhyk Kateryna

    2017-03-01

    Full Text Available Dynamic simulation of sustainable farm development scenarios using cognitive modeling. The paper presents a dynamic simulation system of sustainable development scenarios on farms using cognitive modeling. The system incorporates relevant variables which affect the sustainable development of farms. Its user provides answers to strategic issues connected with the level of farm sustainability over a long-term perspective of dynamic development. The work contains a description of the model structure as well as the results of simulations carried out on 16 farms in northern Ukraine. The results show that the process of sustainability is based mainly on the potential for innovation in agricultural production and biodiversity. The user is able to simulate various scenarios for the sustainable development of a farm and visualize the influence of factors on the economic and social situation, as well as on environmental aspects. Upon carrying out a series of simulations, it was determined that the development of farms characterized by sustainable development is based on additional profit, which serves as the main motivation for transforming a conventional farm into a sustainable one. Nevertheless, additional profit is not the only driving force in the system of sustainable development. The standard of living, market condition, and legal regulations as well as government support also play a significant motivational role.

  14. On-Farm Research on the Nutritive Value of Forages and the Status of Mineral Soils, Forages and Blood Sera of Cattle in Small-Holder of Kenya

    International Nuclear Information System (INIS)

    Kiragu, J.W.; Lokwaleput, I.; Mitaru, B.N; Taminga, S

    1999-01-01

    An on-farm survey was carried out to evaluate the nutritive value of the locally grown forages, the status of minerals in soils, forages and blood serum of cows and calves fed or grazed on these forages. The survey involves 55 smallholder farms practising zero- and grazing semi zero grazing dairy production systems in Bahati and Naivasha Divisions of Nakuru District. The samples of forage and crop residues and other feeds available at the farm level were analysed for dry matter (DM), crude protein (CP), acid detergent fibre (ADF), neutral detergent fibre (NDF), total lash and minerals-Ca, P, Mg, Na and Cu. Soil samples were analysed for pH, organic matter, Ca, P, Mg, Na and Cu. Samples of blood serum collected from the cows and calves utilising these forages were analysed for macro-elements-Ca, P, Mg, Na and trace elements such as Cu. Growth and production performance of the animals on these farms was studied. The results indicated a wide variation in the concentration of minerals in soils on different farms. Available feeds in these farms consisted of pasture, Napier grass and crop residues such as maize stovers. Pasture grasses and other established forages were deficient in protein ( - 1s), Na (316-339 ppm) and Cu (65- 120ppm) indicating the importance of mineral supplementation. The effect of age of the animal was significant for Cu (P 12.5%) and low milk production (< 10 kg per day) and low fertility suggesting the importance of protein, energy and mineral supplementation on the smallholder dairy farms of Bahati and Naivasha, possibly with concentrates and legumes which are rich in protein energy and minerals

  15. Prevalence of genital campylobacteriosis and trichomonosis in crossbred breeding bulls kept on zero-grazed smallholder dairy farms in the Tanga region of Tanzania

    Directory of Open Access Journals (Sweden)

    E.S. Swai

    2005-06-01

    Full Text Available A survey to demonstrate the presence or absence of genital campylobacteriosis and trichomonosis in cross-bred breeding bulls kept under smallholding dairy farms in the Tanga region of Tanzania was carried out during the period of January-June 1996. Sheath washings, swabs and preputial scrapings were collected from 58 randomly selected bulls. Campylobacter fetus subsp. venerealis was demonstrated in 3/58 (5.1 % and Tritrichomonas foetus in 0/58 (0 % of all bulls tested. Bull-level variables of level of taurine genes (62.5 % taurine genes, F2; 75 % taurine genes, F3 and age were not significantly associated with campylobacteriosis (P > 0.05. The result of the study identifies Campylobacter fetus subsp. venerelias as the agent of enzootic infertility in smallholder herds and suggests that may be a significant problem.

  16. Smallholder experiences with dairy cattle crossbreeding in the tropics: from introduction to impact.

    Science.gov (United States)

    Roschinsky, R; Kluszczynska, M; Sölkner, J; Puskur, R; Wurzinger, M

    2015-01-01

    Crossbreeding of indigenous tropical and improved western dairy cattle breeds as tool to improve dairy cattle performance on smallholder farms has been widely advocated, criticised and yet applied. The government of Ethiopia supported this technology for decades but adoption rate is low. Constraints are documented but there is little information about farm level introduction and development of crossbreeding. A total 122 smallholders with mixed crop livestock farms and at least 8 years of successful crossbreeding were interviewed using a pre-tested questionnaire in two contexts in Amhara Regional state in north-western Ethiopia. Crossbreeding initiator was either uncoordinated government extension or a coordinated development project, also implemented with governmental support. Qualitative and quantitative data on farmers' motivations, crossbreeding introduction, initiator support, breeding adaptation and impacts at farm level were analysed. Results show that even though motives vary between contexts the underlying reason to introduce crossbreeding was economic profit. To be able to introduce crossbreeding support of initiators (e.g. extension) and other farmers was essential. The crossbreeding introduction context had some influence. Governmental actors were the main source of support and supplier of exotic genetics but the farmer network acted as safety net filling gaps of government support. Breeding strategies focused on performance increase. A lack of basic understanding of crossbreeding has been identified. A surprising, probably biased, result was general satisfaction with initiator support and with breeding services. It was challenged by the high proportion of farmers unable to follow a breeding strategy due to insufficient bull and/or semen supply. Crossbreeding changed the smallholder production system to a high input - high output system. Except for crossbred adaptation problems, challenges were ranked context specific and influenced by the initiator

  17. Integrating Characterization of Smallholders’ Feeding Practices with On-Farm Feeding Trials to Improve Utilization of Crop Residues on Smallholder Farms

    Directory of Open Access Journals (Sweden)

    B. O. Kashongwe

    2017-01-01

    Full Text Available This study characterized wheat straw feeding practices in smallholder farms using cross sectional survey and the results informed the design of an experiment to improve the nutritive value of wheat straw with urea and yeast culture treatment. Three diets tested in 49 days’ feeding trial were farmers’ rainy season feeding practice (FP, addition of urea to wheat straw at the time of feeding (USWS, and 14 days’ incubation of straw with urea (UTWS. Yeast culture (15 g/day was mixed with commercial dairy meal at the point of feeding. Survey data identified farmers’ strategies in utilizing crop residues of which most important were improving storage facility (77.6%, adding molasses (54.5%, and buying a shredding machine (45.1%. On-farm feeding trial showed that intake was higher for UTWS than (p<0.05 for USWS while milk yield was higher with FP than (p<0.005 with UTWS or USWS but not different (p≥0.05 between UTWS and USWS. Results imply that farmers feeding practices of crop residues may be improved for dairy cows’ feeding and therefore UTWS could be used to support maintenance and milk production during dry season. Improving farmers feed storage facilities and training on incubation of wheat straw for dairy cattle feeding were recommended.

  18. Building student capacity to lead sustainability transitions in the food system through farm-based authentic research modules in sustainability sciences (FARMS

    Directory of Open Access Journals (Sweden)

    Selena Ahmed

    2017-08-01

    Full Text Available Undergraduate courses provide valuable opportunities to train and empower students with the knowledge, skills, and motivation to advance society in more sustainable directions. This article emphasizes the value of bridging primary scientific research with undergraduate education through the presentation of an integrated experiential learning and primary research model called Farm-based Authentic Research Modules in Sustainability Sciences (FARMS. FARMS are collaboratively designed with agricultural stakeholders through a community needs assessment on pressing food system issues and opportunities with the objective for faculty and students to jointly identify evidence-based management solutions. We illustrate the implementation of FARMS in an undergraduate course in Ecological Agriculture at Dartmouth College, NH where students assessed various agroecological solutions for managing plant vitality, weeds, soil quality, pests, pollinators, and biodiversity at the Dartmouth Organic Farm. Student reflections indicate that the FARMS course component was beneficial for understanding agroecological theories and concepts while also motivating involvement in sustainability sciences despite the challenges of primary research. Educator reflections noted that the FARMS pedagogical approach facilitated achieving course objectives to develop students’ ability for systems thinking, critical thinking, and interdisciplinarity while fostering students’ collaboration skills and overall motivation for creating change. Adopting the FARMS model should enable faculty in the sustainability sciences to serve as bridges between the learning, practicing, and scientific communities while supporting educational programming at student and community farms. Ultimately, it is expected that the implementation of FARMS will increase student capacity and prepare the next generation of leaders to address complex challenges of the food system using an evidence-based approach.

  19. Worm-control practices and prevalence of anthelmintic resistance using in vivo FECRTs on smallholder sheep farms in Lithuania

    Directory of Open Access Journals (Sweden)

    Kupčinskas T.

    2016-03-01

    Full Text Available This study determined the prevalence of anthelmintic resistance (AR in parasitic nematodes on smallholder sheep farms in Lithuania from April to November 2014. Faecal samples were collected from two groups of 10-15 sheep treated with fenbendazole (FBZ or ivermectin (IVM on 18 sheep farms. Two samples were collected from each group: on day zero (T1 and 10-14 days after treatment. Faecal egg counts (eggs per gramme, EPG were determined using a modified McMaster technique. Animals with < 140 EPG on day zero were removed from the analysis. The prevalence of AR was estimated using the in vivo faecal egg count reduction test. AR to FBZ was detected on three of 15 farms where FBZ was used (20 % and was suspected on one farm (6.7 %. AR to IVM was detected on two of 16 farms where IVM was used (12.5 %. The main species of resistant gastrointestinal nematodes (GINs identified after treatment were Teladorsagia spp. and Trichostrongylus spp. A questionnaire surveying 71 sheep farmers estimated that 71.8 % of sheep farmers used anthelmintics against GINs. IVM was the most frequently (68.6 % applied anthelmintic, and 62.7 % of the respondents reported treating their animals twice a year. This study confirmed the presence of AR to GIN infections on sheep farms in Lithuania. Future studies should assess the prevalence of AR to GIN infection using in vitro methods.

  20. Gender differentials in market participation among small-holder ...

    African Journals Online (AJOL)

    Gender differentials in market participation among small-holder cassava farmers ... The results showed that the female farmers participated and sold more cassava in the market than their male counterparts. ... facilitate faster delivery of farm produce especially perishable commodities such as ... AJOL African Journals Online.

  1. Smallholder pig production

    DEFF Research Database (Denmark)

    Braae, Uffe Christian; Ngowi, Helena; Johansen, Maria Vang

    2013-01-01

    A cross-sectional study was carried out in the Mbeya Region, Tanzania, with the aim of describing the distribution and diversity of ectoparasites on pigs, within confinement and free-range production systems of smallholder farms. A total of 128 farms were surveyed, with 96 practising confinement...... and 32 practising free-range production systems. The prevalence of ectoparasites on pigs within confinement and free-range production systems was 24% and 84%, respectively. Logistic regression analyses revealed that keeping pigs in a free-range system and the presence of neighbouring pigs were risk...... although highly prevalent within both production systems. Keeping pigs in a free-range system and contact with neighbouring pigs were main risk factors for the presence of ectoparasites. Confinement was highly effective as a preventive tool against hard ticks....

  2. Monitoring reproductive performance of cross-bred dairy cattle on smallholder farms in Malaysia

    International Nuclear Information System (INIS)

    Wahab, S.; Jainudeen, M.R.; Azizuddin, K.

    1990-01-01

    The paper reports on the reproductive performance of smallholder dairy cross-bred cattle in Malaysia, as monitored by milk progesterone radioimmunoassay and rectal palpation. Infertility was identified as the major problem faced by the smallholder farmers. The results show that there is a strong and significant association between suckling and delayed post-partum ovarian activity. The longer calving intervals in smallholder dairy herds compared with those in institutional herds are due to inactive ovaries rather than failure to detect oestrus. The use of a progesterone releasing intravaginal device (PRID) for treatment of anoestrus resulted in 93% of cows cycling, with a conception rate of 46% to insemination at the induced oestrus. Cows that suckled their calves had significantly longer calving intervals. The mean body score for cattle on smallholder herds was 3.8 -+ 1.1, and fertile cows had significantly higher scores than infertile cows. There was strong evidence to suggest that increased body scores corresponded to shorter intervals between calving and resumption of sexual activity, calving and conception, and successive calvings. (author). 12 refs, 4 tabs

  3. Chakula bila kulima? : trade-offs concerning soil and water concervation in heterogeneous smallholder

    NARCIS (Netherlands)

    Guto, S.N.

    2011-01-01

    Soil and water conservation practices need to be tailored to suit the diverse local conditions in smallholder farms.Using a combination of survey methods, field experimentation over several seasons and farm scale analysis, this research explored the targeting of recommended options to field and

  4. Socio-ecological niche: A conceptual framework for integration of legumes in smallholder farming systems

    NARCIS (Netherlands)

    Ojiem, J.O.; Ridder, de N.; Vanlauwe, B.; Giller, K.E.

    2006-01-01

    There are numerous examples of technologies with great potential that have not been accepted by smallholder farmers. Quite often, these technologies do not fit well into smallholder systems due to the inherent high level of heterogeneity of these systems. For example, despite their great potential,

  5. A framework for guiding sustainability assessment and on-farm strategic decision making

    International Nuclear Information System (INIS)

    Coteur, Ine; Marchand, Fleur; Debruyne, Lies; Dalemans, Floris; Lauwers, Ludwig

    2016-01-01

    Responding to future challenges and societal needs, various actions are taken in agriculture to evolve towards more sustainable farming practices. These actions imply strategic choices and suppose adequate sustainability assessments to identify, measure, evaluate and communicate sustainable development. However, literature is scarce on the link between strategic decision making and sustainability assessment. As questions emerge on how, what and when to measure, the objective of this paper is to construct a framework for guiding sustainability assessment and on-farm strategic decision making. Qualitative research on own experiences from the past and a recent project revealed four categories of actual needs farmers, advisors and experts have regarding sustainability assessment: context, flexibility, focus on farm and farmer and communication. These stakeholders' needs are then incorporated into a two-dimensional framework that marries the intrinsic complexity of sustainability assessment tools and the time frame of strategic decision making. The framework allows a farm-specific and flexible approach leading to harmonized actions towards sustainable farming. As this framework is mainly a procedural instrument to guide the use of sustainability assessment tools within strategic decision making, it fits to incorporate, even guide, future research on sustainability assessment tools themselves and on their adoption on farms. - Highlights: • How to link sustainability assessment and on-farm strategic decision making is unclear. • Two-dimensional framework incorporating stakeholders' needs regarding sustainability assessment • Linking complexity of sustainability assessment tools and the time frame of strategic decision making • Farm-specific and flexible approach to harmonize action towards sustainable farming

  6. A framework for guiding sustainability assessment and on-farm strategic decision making

    Energy Technology Data Exchange (ETDEWEB)

    Coteur, Ine, E-mail: ine.coteur@ilvo.vlaanderen.be [Institute for Agricultural and Fisheries Research (ILVO)-Social sciences Unit, Burg. Van Gansberghelaan 115, box 2, 9820 Merelbeke (Belgium); Marchand, Fleur [Institute for Agricultural and Fisheries Research (ILVO)-Social sciences Unit, Burg. Van Gansberghelaan 115, box 2, 9820 Merelbeke (Belgium); University of Antwerp, Ecosystem Management Research Group and IMDO, Universiteitsplein 1, 2610 Wilrijk (Belgium); Debruyne, Lies; Dalemans, Floris [Institute for Agricultural and Fisheries Research (ILVO)-Social sciences Unit, Burg. Van Gansberghelaan 115, box 2, 9820 Merelbeke (Belgium); Lauwers, Ludwig [Institute for Agricultural and Fisheries Research (ILVO)-Social sciences Unit, Burg. Van Gansberghelaan 115, box 2, 9820 Merelbeke (Belgium); University of Ghent, Department of Agricultural Economics, Coupure Links 53, 9000 Ghent (Belgium)

    2016-09-15

    Responding to future challenges and societal needs, various actions are taken in agriculture to evolve towards more sustainable farming practices. These actions imply strategic choices and suppose adequate sustainability assessments to identify, measure, evaluate and communicate sustainable development. However, literature is scarce on the link between strategic decision making and sustainability assessment. As questions emerge on how, what and when to measure, the objective of this paper is to construct a framework for guiding sustainability assessment and on-farm strategic decision making. Qualitative research on own experiences from the past and a recent project revealed four categories of actual needs farmers, advisors and experts have regarding sustainability assessment: context, flexibility, focus on farm and farmer and communication. These stakeholders' needs are then incorporated into a two-dimensional framework that marries the intrinsic complexity of sustainability assessment tools and the time frame of strategic decision making. The framework allows a farm-specific and flexible approach leading to harmonized actions towards sustainable farming. As this framework is mainly a procedural instrument to guide the use of sustainability assessment tools within strategic decision making, it fits to incorporate, even guide, future research on sustainability assessment tools themselves and on their adoption on farms. - Highlights: • How to link sustainability assessment and on-farm strategic decision making is unclear. • Two-dimensional framework incorporating stakeholders' needs regarding sustainability assessment • Linking complexity of sustainability assessment tools and the time frame of strategic decision making • Farm-specific and flexible approach to harmonize action towards sustainable farming.

  7. Assessment of Farming Systems for Sustainability of Farming Activities in the Mazandaran Province

    Directory of Open Access Journals (Sweden)

    H. Moumenihelali

    2016-03-01

    Full Text Available Introduction: One of the fundamental issues in the agricultural sector in Iran is the absence of optimal water and soil resources utilization and lack of new agricultural science and technology adoption through major prevailing transformations in agricultural land exploitation system. The studies conducted in the history of agricultural development in Iran cast light on the fact that the farming system’s role in the agricultural development in Iran is of great importance. And water and soil resources utilization has been one of the fundamental issues of agriculture which has enjoyed major consideration after the implementation of land restructuring. The agriculture farming systems are referred to as the focus of all activities related to sustainable agricultural development in Iran and it is believed that the shift and transition from traditional agriculture to modern and profitable agriculture through appropriate, improved and newly developed agricultural establishments are the major activities which can increase productivity and improve the overall performance of the agricultural sector and thus contribute to sustainable development more than any other factor. Hence, such significance will be more evident when the small and scattered farmlands in many cases have imposed some limitations in the application of agricultural techniques and machinery, equipping and developing the infrastructure and efficient use of resources with appropriate performance forcing agricultural policymakersto be always looking for ways to deal with it. Therefore, identifying the relative advantage of any farming system specified for each area and region in the country seems important. Accordingly, the Mazandaran province is regarded as one of the production hubs in producing crops such as rice, wheat and canola in the country playing a major role in supplying food. With a detailed analysis of research literature, the economic, ecological, social, technical and policy

  8. Prototyping and farm system modelling - Partners on the road towards more sustainable farm systems?

    NARCIS (Netherlands)

    Sterk, B.; Ittersum, van M.K.; Leeuwis, C.; Wijnands, F.G.

    2007-01-01

    Farm system modelling and prototyping are two research methods proposed to enhance the process of developing sustainable farm systems. Farm system models provide means to formalize, expand and refine expert knowledge and to integrate this with scientific agro-ecological knowledge at the farm level.

  9. smallholder farmers' use and profitability of legume inoculants

    African Journals Online (AJOL)

    ACSS

    Rhizobia inoculant, a product of Kenya, and its profitability in smallholder farms. Data were collected from ... of the inoculants use and gross margin analysis to examine profitability. The area under the .... the effects of various factors on the extent of. BIOFIX® use. ..... little information, resulting in reduced adoption of legume ...

  10. Feed resources management of smallholder sheep and goat ...

    African Journals Online (AJOL)

    The study was conducted with the aid of questionnaires, farm visits and personal interviews, to determine the feed and feed resources management of smallholder sheep and goat producers in the area. Materials fed to sheep and goats included cut forage such as grasses, weeds, herbs, forbs, trees and shrubs, lianas, crop ...

  11. Recycling Improves Soil Fertility Management in Smallholdings in Tanzania

    Directory of Open Access Journals (Sweden)

    Ariane Krause

    2018-02-01

    Full Text Available Residues from bioenergy and ecological sanitation (EcoSan can be utilized to sustain soil fertility and productivity. With regard to certain cooking and sanitation technologies used in smallholder households (hh, we systematically analyzed how utilization of the respective potentials to recover residues for farming affects (i soil nutrient balances, (ii the potential for subsistence production of composts, and (iii environmental emissions. On the example of an intercropping farming system in Karagwe, Tanzania, we studied specific farming practices including (1 current practices of using standard compost only; (2 a combination of using biogas slurry, urine, and standard compost; (3 a combination of using so-called “CaSa-compost” (containing biochar and sanitized human excreta, Project “Carbonization and Sanitation”, urine, and standard compost. The system analysis combines a soil nutrient balance (SNB with material flow analysis (MFA. Currently, nitrogen (N and phosphorus (P are depleted by −54 ± 3 and −8 ± 1 kg∙ha−1∙year−1, respectively. Our analysis shows, however, a clear potential to reduce depletion rates of N, and to reverse the SNB of P, to bring about a positive outcome. Composts and biogas slurry supply sufficient P to crops, while urine effectively supplements N. By using resources recovered from cooking and sanitation, sufficient compost for subsistence farming may be produced. Human excreta contribute especially to total N and total P in CaSa-compost, whilst biochar recovered from cooking with microgasifier stoves adds to total carbon (C and total P. We conclude that the combined recycling of household residues from cooking and from sanitation, and CaSa-compost in particular, is especially suitable for sustainable soil management, as it mitigates existing P-deficiency and soil acidity, and also restores soil organic matter.

  12. Multilevel and multi-user sustainability assessment of farming systems

    Energy Technology Data Exchange (ETDEWEB)

    Van Passel, Steven, E-mail: Steven.vanpassel@uhasselt.be [Hasselt University, Faculty of Business Economics, Centre for Environmental Sciences, Agoralaan, Building D, 3590, Diepenbeek (Belgium); University of Antwerp, Department Bioscience Engineering, Groenenborgerlaan 171, 2020 Antwerp (Belgium); Meul, Marijke [University College Ghent, Department of Biosciences and Landscape Architecture, Campus Schoonmeersen, Building C, Schoonmeersstraat 52, 9000, Gent (Belgium)

    2012-01-15

    Sustainability assessment is needed to build sustainable farming systems. A broad range of sustainability concepts, methodologies and applications already exists. They differ in level, focus, orientation, measurement, scale, presentation and intended end-users. In this paper we illustrate that a smart combination of existing methods with different levels of application can make sustainability assessment more profound, and that it can broaden the insights of different end-user groups. An overview of sustainability assessment tools on different levels and for different end-users shows the complementarities and the opportunities of using different methods. In a case-study, a combination of the sustainable value approach (SVA) and MOTIFS is used to perform a sustainability evaluation of farming systems in Flanders. SVA is used to evaluate sustainability at sector level, and is especially useful to support policy makers, while MOTIFS is used to support and guide farmers towards sustainability at farm level. The combined use of the two methods with complementary goals can widen the insights of both farmers and policy makers, without losing the particularities of the different approaches. To stimulate and support further research and applications, we propose guidelines for multilevel and multi-user sustainability assessments. - Highlights: Black-Right-Pointing-Pointer We give an overview of sustainability assessment tools for agricultural systems. Black-Right-Pointing-Pointer SVA and MOTIFS are used to evaluate the sustainability of dairy farming in Flanders. Black-Right-Pointing-Pointer Combination of methods with different levels broadens the insights of different end-user groups. Black-Right-Pointing-Pointer We propose guidelines for multilevel and multi-user sustainability assessments.

  13. Multilevel and multi-user sustainability assessment of farming systems

    International Nuclear Information System (INIS)

    Van Passel, Steven; Meul, Marijke

    2012-01-01

    Sustainability assessment is needed to build sustainable farming systems. A broad range of sustainability concepts, methodologies and applications already exists. They differ in level, focus, orientation, measurement, scale, presentation and intended end-users. In this paper we illustrate that a smart combination of existing methods with different levels of application can make sustainability assessment more profound, and that it can broaden the insights of different end-user groups. An overview of sustainability assessment tools on different levels and for different end-users shows the complementarities and the opportunities of using different methods. In a case-study, a combination of the sustainable value approach (SVA) and MOTIFS is used to perform a sustainability evaluation of farming systems in Flanders. SVA is used to evaluate sustainability at sector level, and is especially useful to support policy makers, while MOTIFS is used to support and guide farmers towards sustainability at farm level. The combined use of the two methods with complementary goals can widen the insights of both farmers and policy makers, without losing the particularities of the different approaches. To stimulate and support further research and applications, we propose guidelines for multilevel and multi-user sustainability assessments. - Highlights: ► We give an overview of sustainability assessment tools for agricultural systems. ► SVA and MOTIFS are used to evaluate the sustainability of dairy farming in Flanders. ► Combination of methods with different levels broadens the insights of different end-user groups. ► We propose guidelines for multilevel and multi-user sustainability assessments.

  14. Identifying technology innovations for marginalized smallholders-A conceptual approach.

    Science.gov (United States)

    Malek, Mohammad Abdul; Gatzweiler, Franz W; Von Braun, Joachim

    2017-05-01

    This paper adds a contribution in the existing literature in terms of theoretical and conceptual background for the identification of idle potentials of marginal rural areas and people by means of technological and institutional innovations. The approach follows ex-ante assessment for identifying suitable technology and institutional innovations for marginalized smallholders in marginal areas-divided into three main parts (mapping, surveying and evaluating) and several steps. Finally, it contributes to the inclusion of marginalized smallholders by an improved way of understanding the interactions between technology needs, farming systems, ecological resources and poverty characteristics in the different segments of the poor, and to link these insights with productivity enhancing technologies.

  15. Smallholder Participation and Certification of Organic Farm Products in Mexico

    Science.gov (United States)

    Gonzalez, Alma Amalia; Nigh, Ronald

    2005-01-01

    Organic and other environmental and social marketing devices seek to connect producers and consumers more directly and reward environmentally and socially superior production systems. Some researchers have observed that these schemes may introduce mechanisms of exclusion, creating an elite group of certified smallholders while putting…

  16. Why Do Information Gaps Persist in African Smallholder Agriculture? Perspectives from Farmers Lacking Exposure to Conservation Agriculture

    Science.gov (United States)

    Brown, Brendan; Llewellyn, Rick; Nuberg, Ian

    2018-01-01

    Purpose: To explore why substantial agricultural information gaps persist in African smallholder farming communities and how to reduce them. Design/methodology/approach: Using conservation agriculture (CA) as a case study, we deeply explore with 29 smallholder farmers why they are yet to obtain sufficient information to enable practice evaluation.…

  17. Farm household allocative efficiency : a multi-dimensional perspective on labour use in Western Kenya

    NARCIS (Netherlands)

    Kamau, M.

    2007-01-01

    The economy in western Kenya, like most of the other regions in Kenya is agriculture based with smallholder farm households forming the bulk of the population. While all smallholder households engage in agricultural production to meet their food and cash needs, income earned outside the farm forms a

  18. CONSEQUENCES OF ORGANIC FARMING ON THE SUSTAINABLE SOCIETY - ROMANIA AND EU

    Directory of Open Access Journals (Sweden)

    BURJA CAMELIA

    2017-02-01

    Full Text Available A major trend adopted by the European Union member countries that are making efforts for sustainable development is the development of organic farming. The article studies the influences generated by the organic farming development in the EU countries, in the period 2006-2014, in terms of sustainable society. The statistical analysis is based on the use of certain variables that have a significant influence on the components of sustainable society. The identification of estimators for panelling data showed the favourable consequences of increasing the organic area for many indicators underpinning the economic, environmental and human wellbeing. The results confirm that the organic farming is a viable alternative to the conventional agriculture for raising the quality of life. The paper essentially quantifies the multiple effects of the organic farming for sustainable development and demonstrates that one of the directions to accelerate the development of the European economy on a sustainable basis is to stimulate the organic farming.

  19. Is Amazon nut certification a solution for increased smallholder empowerment in Peruvian Amazonia?

    NARCIS (Netherlands)

    Quaedvlieg, J.; García Roca, M.; Ros-Tonen, M.A.F.

    2014-01-01

    The certification of non-timber forest products (NTFPs) was introduced in the early 2000s as a means of promoting sustainable community forestry and smallholders' access to profitable niche markets. Several studies have been carried out to analyze the success of smallholder certification, with a

  20. Farming with future: making crop protection sustainable

    NARCIS (Netherlands)

    Wijnands, F.G.

    2011-01-01

    The project Farming with future works with parties with a vested interest to promote sustainable crop protection in practice. Besides developing new knowledge, it spends a good deal of its energy in the embedding of sustainable practices within relevant organisations, businesses and agrarian

  1. Mobile Money, Smallholder Farmers, and Household Welfare in Kenya

    Science.gov (United States)

    Kikulwe, Enoch M.; Fischer, Elisabeth; Qaim, Matin

    2014-01-01

    The use of mobile phones has increased rapidly in many developing countries, including in rural areas. Besides reducing the costs of communication and improving access to information, mobile phones are an enabling technology for other innovations. One important example are mobile phone based money transfers, which could be very relevant for the rural poor, who are often underserved by the formal banking system. We analyze impacts of mobile money technology on the welfare of smallholder farm households in Kenya. Using panel survey data and regression models we show that mobile money use has a positive impact on household income. One important pathway is through remittances received from relatives and friends. Such remittances contribute to income directly, but they also help to reduce risk and liquidity constraints, thus promoting agricultural commercialization. Mobile money users apply more purchased farm inputs, market a larger proportion of their output, and have higher profits than non-users of this technology. These results suggest that mobile money can help to overcome some of the important smallholder market access constraints that obstruct rural development and poverty reduction. PMID:25286032

  2. Mobile money, smallholder farmers, and household welfare in Kenya.

    Science.gov (United States)

    Kikulwe, Enoch M; Fischer, Elisabeth; Qaim, Matin

    2014-01-01

    The use of mobile phones has increased rapidly in many developing countries, including in rural areas. Besides reducing the costs of communication and improving access to information, mobile phones are an enabling technology for other innovations. One important example are mobile phone based money transfers, which could be very relevant for the rural poor, who are often underserved by the formal banking system. We analyze impacts of mobile money technology on the welfare of smallholder farm households in Kenya. Using panel survey data and regression models we show that mobile money use has a positive impact on household income. One important pathway is through remittances received from relatives and friends. Such remittances contribute to income directly, but they also help to reduce risk and liquidity constraints, thus promoting agricultural commercialization. Mobile money users apply more purchased farm inputs, market a larger proportion of their output, and have higher profits than non-users of this technology. These results suggest that mobile money can help to overcome some of the important smallholder market access constraints that obstruct rural development and poverty reduction.

  3. Mobile money, smallholder farmers, and household welfare in Kenya.

    Directory of Open Access Journals (Sweden)

    Enoch M Kikulwe

    Full Text Available The use of mobile phones has increased rapidly in many developing countries, including in rural areas. Besides reducing the costs of communication and improving access to information, mobile phones are an enabling technology for other innovations. One important example are mobile phone based money transfers, which could be very relevant for the rural poor, who are often underserved by the formal banking system. We analyze impacts of mobile money technology on the welfare of smallholder farm households in Kenya. Using panel survey data and regression models we show that mobile money use has a positive impact on household income. One important pathway is through remittances received from relatives and friends. Such remittances contribute to income directly, but they also help to reduce risk and liquidity constraints, thus promoting agricultural commercialization. Mobile money users apply more purchased farm inputs, market a larger proportion of their output, and have higher profits than non-users of this technology. These results suggest that mobile money can help to overcome some of the important smallholder market access constraints that obstruct rural development and poverty reduction.

  4. Contract farming for improving smallholder incomes

    NARCIS (Netherlands)

    Ton, Giel; Vellema, Wytse; Desiere, Sam; Weituschat, Sophia; Haese, D' Marijke

    2018-01-01

    Contract farming is a sales arrangement between a farmer and a firm, agreed before production begins, which provides the farmer with resources or services. Many governments and donors promote contract farming as part of agricultural development policies. However, there is serious concern whether

  5. Improving Smallholder Farmer Biosecurity in the Mekong Region Through Change Management.

    Science.gov (United States)

    Young, J R; Evans-Kocinski, S; Bush, R D; Windsor, P A

    2015-10-01

    Transboundary animal diseases including foot-and-mouth disease and haemorrhagic septicaemia remain a major constraint for improving smallholder large ruminant productivity in the Mekong region, producing negative impacts on rural livelihoods and compromising efforts to reduce poverty and food insecurity. The traditional husbandry practices of smallholders largely exclude preventive health measures, increasing risks of disease transmission. Although significant efforts have been made to understand the social aspects of change development in agricultural production, attention to improving the adoption of biosecurity has been limited. This study reviews smallholder biosecurity risk factors identified in the peer-reviewed literature and from field research observations conducted in Cambodia and Laos during 2006-2013, considering these in the context of a change management perspective aimed at improving adoption of biosecurity measures. Motivation for change, resistance to change, knowledge management, cultural dimensions, systems theory and leadership are discussed. Due to geographical, physical and resource variability, the implementation of biosecurity interventions suitable for smallholders is not a 'one size fits all'. Smallholders should be educated in biosecurity principles and empowered to make personal decisions rather than adopt prescribed pre-defined interventions. Biosecurity interventions should be aligned with smallholder farmer motivations, preferably offering clear short-term risk management benefits that elicit interest from smallholders. Linking biosecurity and disease control with improved livestock productivity provides opportunities for sustainable improvements in livelihoods. Participatory research and extension that improves farmer knowledge and practices offers a pathway to elicit sustainable broad-scale social change. However, examples of successes need to be communicated both at the 'evidence-based level' to influence regional policy

  6. An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes

    Directory of Open Access Journals (Sweden)

    Chacon Aura

    2011-11-01

    Full Text Available Abstract Background The use of highly hazardous pesticides by smallholder farmers constitutes a classic trans-sectoral ‘wicked problem’. We share our program of research in potato and vegetable farming communities in the Andean highlands, working with partners from multiple sectors to confront this problem over several projects. Methods We engaged in iterative cycles of mixed methods research around particular questions, actions relevant to stakeholders, new proposal formulation and implementation followed by evaluation of impacts. Capacity building occurred among farmers, technical personnel, and students from multiple disciplines. Involvement of research users occurred throughout: women and men farmers, non-governmental development organizations, Ministries of Health and Agriculture, and, in Ecuador, the National Council on Social Participation. Results Pesticide poisonings were more widespread than existing passive surveillance systems would suggest. More diversified, moderately developed agricultural systems had lower pesticide use and better child nutrition. Greater understanding among women of crop management options and more equal household gender relations were associated with reduced farm pesticide use and household pesticide exposure. Involvement in more organic agriculture was associated with greater household food security and food sovereignty. Markets for safer produce supported efforts by smallholder farmers to reduce hazardous pesticide use. Participatory interventions included: promoting greater access to alternative methods and inputs in a store co-sponsored by the municipality; producing less harmful inputs such as compost by women farmers; strengthening farmer organizations around healthier and more sustainable agriculture; marketing safer produce among social sectors; empowering farmers to act as social monitors; and using social monitoring results to inform decision makers. Uptake by policy makers has included: the

  7. An agriculture and health inter-sectorial research process to reduce hazardous pesticide health impacts among smallholder farmers in the Andes.

    Science.gov (United States)

    Cole, Donald C; Orozco T, Fadya; Pradel, Willy; Suquillo, Jovanny; Mera, Xavier; Chacon, Aura; Prain, Gordon; Wanigaratne, Susitha; Leah, Jessica

    2011-11-08

    The use of highly hazardous pesticides by smallholder farmers constitutes a classic trans-sectoral 'wicked problem'. We share our program of research in potato and vegetable farming communities in the Andean highlands, working with partners from multiple sectors to confront this problem over several projects. We engaged in iterative cycles of mixed methods research around particular questions, actions relevant to stakeholders, new proposal formulation and implementation followed by evaluation of impacts. Capacity building occurred among farmers, technical personnel, and students from multiple disciplines. Involvement of research users occurred throughout: women and men farmers, non-governmental development organizations, Ministries of Health and Agriculture, and, in Ecuador, the National Council on Social Participation. Pesticide poisonings were more widespread than existing passive surveillance systems would suggest. More diversified, moderately developed agricultural systems had lower pesticide use and better child nutrition. Greater understanding among women of crop management options and more equal household gender relations were associated with reduced farm pesticide use and household pesticide exposure. Involvement in more organic agriculture was associated with greater household food security and food sovereignty. Markets for safer produce supported efforts by smallholder farmers to reduce hazardous pesticide use.Participatory interventions included: promoting greater access to alternative methods and inputs in a store co-sponsored by the municipality; producing less harmful inputs such as compost by women farmers; strengthening farmer organizations around healthier and more sustainable agriculture; marketing safer produce among social sectors; empowering farmers to act as social monitors; and using social monitoring results to inform decision makers. Uptake by policy makers has included: the Ecuadorian Ministry of Health rolling out pesticide poisoning

  8. Production function analysis for smallholder semi-subsistence and semi-commercial poultry production systems in three agro-ecological regions in Northern provinces of Vietnam

    DEFF Research Database (Denmark)

    Tung, Dinh Xuan; Rasmussen, Svend

    2005-01-01

    A formal cross section survey of 360 smallholder poultry keeping farms located in three agro-ecological regions in Vietnam was conducted. Cobb-Douglas production functions were applied to analyse and compare semi-subsistence and semi-commercial smallholder poultry systems in three regions...

  9. Evaluation of the sustainability of contrasted pig farming systems: breeding programmes.

    Science.gov (United States)

    Rydhmer, L; Gourdine, J L; de Greef, K; Bonneau, M

    2014-12-01

    The sustainability of breeding activities in 15 pig farming systems in five European countries was evaluated. One conventional and two differentiated systems per country were studied. The Conventional systems were the standard systems in their countries. The differentiated systems were of three categories: Adapted Conventional with focus on animal welfare, meat quality or environment (five systems); Traditional with local breeds in small-scale production (three systems) and Organic (two systems). Data were collected with a questionnaire from nine breeding organisations providing animals and semen to the studied farming systems and from, on average, five farmers per farming system. The sustainability assessment of breeding activities was performed in four dimensions. The first dimension described whether the market for the product was well defined, and whether the breeding goal reflected the farming system and the farmers' demands. The second dimension described recording and selection procedures, together with genetic change in traits that were important in the system. The third dimension described genetic variation, both within and between pig breeds. The fourth dimension described the management of the breeding organisation, including communication, transparency, and technical and human resources. The results show substantial differences in the sustainability of breeding activities, both between farming systems within the same category and between different categories of farming systems. The breeding activities are assessed to be more sustainable for conventional systems than for differentiated systems in three of the four dimensions. In most differentiated farming systems, breeding goals are not related to the system, as these systems use the same genetic material as conventional systems. The breeds used in Traditional farming systems are important for genetic biodiversity, but the small scale of these systems renders them vulnerable. It is hoped that, by

  10. Incorporation of Trees in Smallholder Land Use Systems

    DEFF Research Database (Denmark)

    Rahman, Syed Ajijur

    facilitate smallholder tree farming, and how landscape-scale approaches work best in a local perspective to reconcile agricultural and environmental goals. Data were collected through rapid rural appraisals, focus group discussions, field observations, semi-structured interviews of farm households and key...... fruit-timber, and cropping in the forest understory) exist in the Java study area, and can be categorized into two main types, i) integral, rotational and ii) integral, permanent, both of which exhibit a noticeable diversity in terms of both species composition and utilization. In both Java...... sophisticated approach should be adopted that incorporates the economic and environmental characteristics of a wider range of systems....

  11. Management and use of dairy cattle feed resources on smallholder certified organic pineapple farms in Central Uganda

    Directory of Open Access Journals (Sweden)

    Muhammad Kiggundu

    2014-12-01

    Full Text Available Formulation of exclusively organic diets that meet maintenance and production requirements of dairy cattle is a major limitation to production of premium organic products of animal origin. This study was therefore carried out to assess the use and availability of feed resources and the coping strategies used by farmers to overcome dry season feed shortages on 64 smallholder certified organic pineapple farms. Data was collected using semi-structured questionnaires and two focus group discussions. Majority of households were headed by males (62.9% while average age of respondents was 42.5 years. Farmers allocated more land (P<0.05 to organic pineapple production compared to livestock. Beside dairy cattle, farmers also kept chickens, goats and pigs. Tethering was the commonest cattle management system. Fifty three percent of respondents reported using both natural pastures and crop residues as major dairy cattle feed resources while only 19% reported using elephant grass. Banana peels (25.1% and sweet potato vines (24.7% were the most important crop residues fed to cattle. Farmers reported high cost of concentrates and scarcity of feeds as their biggest challenges in dairy cattle production. Of the respondents, 51.4% conserved feed for their cattle as fodder banks. As a coping strategy to feed shortages, majority (42.9% of farmer scavenged for feed resources from both organic certified and nonorganic neighbouring farms which is contrary to organic livestock farming standards. It was, therefore, concluded that management of livestock feeding in the study area fell short of the requirements for organic livestock feeding standards. Research to develop strategies that can use alternative on-farm feed resources through ensiling organic pineapple wastes during the dry season is recommended as a long term strategy to address feed challenges for organic livestock farmers.

  12. The Brazilian Organic Food Sector: Prospects and Constraints of Facilitating the Inclusion of Smallholders

    Science.gov (United States)

    Blanc, Julien; Kledal, Paul R.

    2012-01-01

    The Brazilian organic food sector has experienced important growth during the last two decades. Brazilian smallholders, however, are facing huge challenges to enter and benefit from this growth in a sustainable way. Combining the lens of New Institutional Economics and socio-anthropology, we analyze six experiences of Brazilian smallholders who…

  13. Improving the productivity of smallholder dairy cattle in peri-urban Morogoro, United Republic of Tanzania

    International Nuclear Information System (INIS)

    Nkya, R.; Aboud, A.A.; Kessy, B.M.

    1999-01-01

    The work reported was conduced in two Phases. In Phase I, a sample survey was conducted in the peri-urban areas of Morogoro, Tanzania, to gather information on smallholder farming activities. Fifty-two smallholder farmers provided information on the existing livestock production systems and related family activities, including constraints to dairy production in the area. During Phase II, 24 smallholder farmers keeping a total of 65 cows participated in a field trial aimed at investigating the suitability of a farm formulated concentrate (FC) as a dry season supplement. Phase I survey results showed that 49% of smallholder farmers practised zero grazing (ZG), while 34.5% of farmers practised partial grazing (PG). Zero grazed cows received an estimated 28.2 ± 7.6 kg cut grass per cow/d, while PG cows received 8.1 ± 1.1 kg cut grass per cow/d, in addition to 6-9 h grazing. The average herd size per farm unit was 4.8 and 5.3 cows for W and PG farms, respectively. 27.3% of farms maintained mature bulls. All cows received around 2.4 ± 1.3 kg/cow/d of a supplement, based mainly on maize bran, during milking in two equal amounts. In addition to natural pastures, feed resources included crop by-products, green fodder, crop residues, minerals and other non-conventional feeds such as brewer's waste. Thus, it appeared that farmers rarely supplemented their animals with good protein concentrates and as a result animals often experienced protein deficiency during the dry season. Supplementation with 0.8 kg of FC comprising of maize bran (70%), cottonseed cake (28%) and minerals (2%), per litre of milk produced, during the dry season in Phase II, improved milk yield (34%), and maintained body condition (2.8-3.1). In relation to reproductive performance post-partum anoestrus period was reduced from 86.3 ± 6.6 to 71.2 ± 5.3 days and calving to conception from 102.4 ± 5.1 to 80.4 ± 4.7 days. Feeding 0.8 kg FC per litre of milk was cost effective if there was an increase in

  14. Sostenibilidad de sistemas agrícolas Sustainability of farming systems

    Directory of Open Access Journals (Sweden)

    Leiva Fabio R.

    1998-12-01

    Full Text Available Las actividades agrícolas pueden tener impactos negativos sobre el ambiente, con efectos dentro y fuera de los predios. El presente artículo pretende contribuir al avance de la agricultura sostenible con énfasis en países en vías de desarrollo. Se revisan y analizan los conceptos de sostenibilidad y agricultura sostenible, incluyendo los diferentes puntos de vista en el debate sobre sostenibilidad'. El artículo examina los impactos ambientales debidos a las actividades agrícolas, destacando la importancia de fortalecer la investigación, con publicación de resultados, sobre la relación agricultura y medio ambiente. La complejidad de los factores que determinan la sostenibilidad agrícola exige una concepción de sistemas, integradora, participativa y holística. El uso de indicadores tiene un gran potencial en la evaluación de la sostenibilidad de sistemas productivos. La práctica de agricultura sostenible requiere tener en cuenta las condiciones ambientales, sociales y económicas en las cuales
    se desenvuelve la agricultura.Farming activities have the potential to affect the farming system itself and the offfarm environment. This paper attempts to contribute to the development of sustainable agriculture with emphasis in developing countries. The concepts of sustainability and sustainable agriculture are reviewed and discussed, including the different viewpoints in the sustainability debate. Environmental impacts due to farming activities are examined emphasising the need of promoting further research and publication of findings on the links between environment and agriculture. The complexity of the factors that determine farming sustainability requires
    a systematic, holistic, participative and integrated approach. Indicators are likely to contribute to the development of sustainable farming systems. Understanding environmental, social and economic circumstances is required to promote sustainability.

  15. Is a 10-sow unit economically sustainable? A profitability assessment of productivity amongst small-holder pig farmers, Mpumalanga, South Africa.

    Science.gov (United States)

    Munzhelele, Priscilla; Oguttu, James W; Fasina, Folorunso O

    2016-05-12

    The majority of small-holder pig farmers in Mpumalanga had between 1- and 10-sow herds. The main aim of this study is to evaluate the current government agricultural intervention (supply of 10 sows and a boar) in terms of technical and economic feasibilities and ascertain whether the small-scale pig value chain system alleviates poverty. Data were obtained from 220 randomly selected small-holder pig farmers using a semi-structured questionnaire. The results showed that 58% farrowed ≤ 10 piglets/born/sow/litter, 44.2% practiced no weaning method and many fed swill and leftovers alone (41.6%). Pair-wise association revealed that the feeding of commercial feeds had a relationship with pigs in relatively good to very good body condition. Pigs in poor body condition were positively correlated with the feeding of swill alone. The economic models for the 10-sow unit proved that pig farming is unprofitable if the current management and feeding systems that operate in the commercial industry are utilised. However, only through a combination of cooperative systems, benefits of economies of scale, reduction of preweaning mortalities and structured government inputs can pig production be profitable at this scale of production.

  16. Estimation of microbial protein supply of lactating dairy cows under smallholder farms in north-east Thailand using urinary purine derivative technique

    International Nuclear Information System (INIS)

    Pimpa, O.; Liang, J.B.

    2004-01-01

    Two experiments were conducted to examine the potential of urinary purine derivative (PD) as a predictive index of microbial protein supply in ruminant livestock under farm conditions. Results of Experiment 1 indicated that diurnal variation in the PDC index ( [mmol/L PD]/[mmol/L creatinine] kgW 0.75 ) in spot urine samples of zebu cattle was small and highly correlated with the daily PD output, suggesting that spot urine samples could be used to derive an index for estimating microbial protein supply of cattle under farm conditions. However, the PDC index for buffaloes was poorly correlated to daily urinary PD output, therefore the use of spot urine samples appeared to be unsuitable for buffaloes. Based on the above results, spot urine samples were used to estimate the microbial protein supply of lactating dairy cows under farm conditions in a follow-up experiment. The study was conducted using 24 lactating cows in 6 smallholder dairy farms situated in Khon Kaen province of Northeast Thailand. The study was conducted over two climatic seasons (raining and dry), where the animals were fed 5 kg of farm-mixed concentrate feed supplemented either with green grass (cut or grazing) or rice straw as roughage source during the raining and dry seasons, respectively. The results indicated that microbial protein supply was not significantly different and therefore, the nutritional status of the lactating cows was not significantly different between the two seasons. The absence of differences in milk yield between seasons seems to support our findings. We conclude that urinary PD technique could be used to estimate rumen microbial protein production for dairy cattle under farm conditions. (author)

  17. Subsidence and carbon dioxide emissions in a smallholder peatland mosaic in Sumatra, Indonesia

    NARCIS (Netherlands)

    Khasanah, Nimatul; Noordwijk, van Meine

    2018-01-01

    Most attention in quantifying carbon dioxide (CO2) emissions from tropical peatlands has been on large-scale plantations (industrial timber, oil palm (Elaeis guinensis)), differing in drainage and land-use practices from those of smallholder farms. We measured subsidence and changes in bulk density

  18. Availability and feeding quality characteristics of on-farm produced feed resources in the traditional small-holder sector in Zambia

    International Nuclear Information System (INIS)

    Simbaya, J.

    2002-01-01

    More than 85% of ruminants in Zambia are found in the traditional smallholder sector and their production is limited by inadequate nutrition during the dry-season. This is because these animals depend on fibrous crop-residues and natural pasture which are usually in short supply and of low nutritive value. Inadequate nutrition in the dry season often results in reduced productive and reproductive performance of livestock which culminate in substantial economic losses to the farmers. The approach to improved nutrition of smallholder owned animals in the dry-season may be through increased utilisation of on-farm feed resources. The first approach would be to teach farmers to conserve wet-season fodder for dry-season supplementation of animals. The next step would be to improve the feeding quality of available fodder. This may be done through treatment of crop residues with urea or poultry manure and supplementation of animals with urea/molasses blocks. The quality of dry-season feed materials may also be enhanced through intercropping of cereals with fodder legumes or establishment of fodder gardens. Farmers must also be taught new methods for improving their natural grazing areas through establishment of fodder legumes, selected thinning of browse species, introduction of rotational grazing and reduction of animal stocking rates. These strategies may be successfully implemented after changes to communal ownership of land are made where the farmers are given title to their land. (author)

  19. Small ruminant production in smallholder and pastoral/extensive farming systems in Kenya

    NARCIS (Netherlands)

    Kosgey, I.S.; Rowlands, G.J.; Arendonk, van J.A.M.; Baker, R.L.

    2008-01-01

    A survey was conducted by way of personal interviews with 562 respondents comprising 459 farmers and 103 butchers/traders in selected districts in the central and western parts of Kenya, consisting of three predominantly smallholder and four predominantly pastoral/extensive districts. The study

  20. Mechanization of Conservation Agriculture for Smallholders: Issues and Options for Sustainable Intensification

    Directory of Open Access Journals (Sweden)

    Brian Sims

    2015-05-01

    Full Text Available Conservation agriculture (CA is an increasingly adopted production system to meet the goals of sustainable crop production intensification in feeding a growing world population whilst conserving natural resources. Mechanization (especially power units, seeders, rippers and sprayers is a key input for CA and smallholder farmers often have difficulties in making the necessary investments. Donors may be able to provide mechanization inputs in the short term, but this is not a sustainable solution as a machinery input supply chain needs to be built up to continue availability after external interventions cease. Local manufacture should be supported, as was the case in Brazil, but this is a slow development process, especially in sub-Saharan Africa. A more immediate solution is to equip and train CA service provision entrepreneurs. With the right equipment, selected for the needs of their local clientele, and the right technical and business management training, such entrepreneurs can make a livelihood by supplying high quality CA and other mechanization services on a fully costed basis. Elements of the required training, based on extensive field experience, are provided. To catalyse the growth of CA providers’ business, the market can be stimulated for an initial period by issuing e-vouchers for services and inputs.

  1. Sustainable Agricultural Mechanization for Smallholders: What Is It and How Can We Implement It?

    Directory of Open Access Journals (Sweden)

    Brian Sims

    2017-06-01

    Full Text Available Smallholder farmers are the main producers of the world’s food and they will have to increase production by up to 100 percent by 2050 to feed the growing population. This must be achieved while preserving natural resources and that is why sustainable agricultural mechanization (SAM will be fundamental to the process. SAM is climate-smart and environmentally benign and essentially means no-till conservation agriculture, which requires specific mechanization inputs. Principally, these are seeders and planters capable of penetrating soil surface vegetative cover to deposit seed and fertilizer at the required depth and spacing; and equipment for management of cover crops and weeds. Mechanization is required not only for crop production, but also for processing and along the entire value chain. Mechanization inputs are usually expensive and so specialist service provision will be the indicated way forward. This will need collaboration from both the private and public sectors and will involve public-private partnerships to be developed in one form or another. Given the poor track record of public sector mechanization provision, the delivery of SAM should be firmly in the hands of the private sector that should be committed to SAM principles or otherwise be incentivized to the concept through smart subsidies. Improved information flows via smallholder farmer-friendly innovation platforms; and continuing development and testing of SAM technologies via regional centres of excellence will both be required—especially for sub-Saharan Africa.

  2. Sustainability evaluation of different systems for sea cucumber ( Apostichopus japonicus) farming based on emergy theory

    Science.gov (United States)

    Wang, Guodong; Dong, Shuanglin; Tian, Xiangli; Gao, Qinfeng; Wang, Fang

    2015-06-01

    Emergy analysis is effective for analyzing ecological economic systems. However, the accuracy of the approach is affected by the diversity of economic level, meteorological and hydrological parameters in different regions. The present study evaluated the economic benefits, environmental impact, and sustainability of indoor, semi-intensive and extensive farming systems of sea cucumber ( Apostichopus japonicus) in the same region. The results showed that A. japonicus indoor farming system was high in input and output (yield) whereas pond extensive farming system was low in input and output. The output/input ratio of indoor farming system was lower than that of pond extensive farming system, and the output/input ratio of semi-intensive farming system fell in between them. The environmental loading ratio of A. japonicus extensive farming system was lower than that of indoor farming system. In addition, the emergy yield and emergy exchange ratios, and emergy sustainability and emergy indexes for sustainable development were higher in extensive farming system than those in indoor farming system. These results indicated that the current extensive farming system exerted fewer negative influences on the environment, made more efficient use of available resources, and met more sustainable development requirements than the indoor farming system. A. japonicus farming systems showed more emergy benefits than fish farming systems. The pond farming systems of A. japonicus exploited more free local environmental resources for production, caused less potential pressure on the local environment, and achieved higher sustainability than indoor farming system.

  3. The impact of biogas technology adoption for farm households – empirical evidence from mixed crop and livestock farming systems in Indonesia

    DEFF Research Database (Denmark)

    Putra, Ahmad Romadhoni Surya; Liu, Zhen; Lund, Mogens

    2017-01-01

    This paper aims to study the impact of biogas technology adoption as a livestock waste technology to support Mixed Crop and Livestock (MCL) farming among smallholder farmers in Indonesia. A cross sectional survey was conducted to collect data from 351 farm households (171 biogas adopters and 180...

  4. Profitability and Farmers Conservation Efforts on Sustainable Potato Farming in Wonosobo Regency

    Directory of Open Access Journals (Sweden)

    Liana Fatma Leslie Pratiwi

    2017-07-01

    Full Text Available It takes into account in potato farming sustainability, since it was recognised as a holticultural commodity for farmers’ subsistence in Wonosobo Regency. For the reason that farming land was being degraded by errossion, the potato productivity apparently continued to decline. Potato farming sustainability can be deliberated from economic (profitability and environmental (conservation efforts points of view in order to remain profitable in a long term sustainable environment. This study is aimed to (1 to analyse the profitability of potato farming; (2 to analyse farmers’ effort on soil conservation and factors which affected sustainability of potato farming. The method used in this study was basic descriptive analysis. The study site was in Kejajar District, Wonosobo Regency, subsequently 50 random farmers as respondences was obtained. Gross Margin, Return on Invested Capital, and Operating Ratio were used to measure the profitability of potato farming. Conservation Activity Index (CAI was used to measure farmers’ effort on soil conservation, while paired liner regression model with Ordinary Least Square (OLS method was used to understand the factors which affected the conservation efforts of test sites. The study results revealed that the potato farming was profitable. Farmers conservation efforts mostly was in average category (74%, and only view in high category (16% and low category (10%. Factors affected the farmers conservation efforts i.e. land area, potato products, potato price, the off-farm income, number of family members, farmers ages, and village dummy.

  5. Supporting strategic thinking of smallholder dairy farmers using a whole farm simulation tool.

    Science.gov (United States)

    Le Gal, Pierre-Yves; Bernard, Jennifer; Moulin, Charles-Henri

    2013-06-01

    This article investigates how a one-to-one support process based on the use of a whole dairy farm simulation tool helps both farmers to reflect on their production strategies and researchers to better understand the farmers' contexts of action and decision. The support process consists of a minimum of four discussion sessions with the farmer: designing the Initial Scenario and formulating a diagnosis, building and simulating the Project Scenario corresponding to the objective targeted by the farmer, building and comparing alternative scenarios proposed both by the farmer and the researcher, and evaluating the process with the farmer. The approach was tested with six smallholder farmers in Brazil. It is illustrated with the example of one farmer who aimed to develop his milk production by more than doubling his herd size on the same cultivated area. Two other examples illustrate the diversity of issues addressed with this approach. The first estimates the sensitivity of economic results to price variations of milk and concentrates. The second compares two scenarios in terms of forage supply autonomy. The discussion assesses the outcomes of the approach for farmers in terms of response to their specific issues and of knowledge acquired. The research outputs are discussed in terms of the value and limits of using simulation tools within both participatory action research and advisory processes.

  6. Performance Evaluation of Proximal Sensors for Soil Assessment in Smallholder Farms in Embu County, Kenya

    Directory of Open Access Journals (Sweden)

    Kristin Piikki

    2016-11-01

    Full Text Available Four proximal soil sensors were tested at four smallholder farms in Embu County, Kenya: a portable X-ray fluorescence sensor (PXRF, a mobile phone application for soil color determination by photography, a dual-depth electromagnetic induction (EMI sensor, and a LED-based soil optical reflectance sensor. Measurements were made at 32–43 locations at each site. Topsoil samples were analyzed for plant-available nutrients (N, P, K, Mg, Ca, S, B, Mn, Zn, Cu, and Fe, pH, total nitrogen (TN and total carbon (TC, soil texture, cation exchange capacity (CEC, and exchangeable aluminum (Al. Multivariate prediction models of each of the lab-analyzed soil properties were parameterized for 576 sensor-variable combinations. Prediction models for K, N, Ca and S, B, Zn, Mn, Fe, TC, Al, and CEC met the setup criteria for functional, robust, and accurate models. The PXRF sensor was the sensor most often included in successful models. We concluded that the combination of a PXRF and a portable soil reflectance sensor is a promising combination of handheld soil sensors for the development of in situ soil assessments as a field-based alternative or complement to laboratory measurements.

  7. Sustainable Organic Farming For Environmental Health A Social Development Model

    Directory of Open Access Journals (Sweden)

    Ijun Rijwan Susanto

    2015-05-01

    Full Text Available ABSTRACT In this study the researcher attempted 1 to understand the basic features of organic farming in The Paguyuban Pasundans Cianjur 2 to describe and understand how the stakeholders were are able to internalize the challenges of organic farming on their lived experiences in the community 3 to describe and understand how the stakeholders were are able to internalize and applied the values of benefits of organic farming in support of environmental health on their lived experiences in the community 4 The purpose was to describe and understand how the stakeholders who are able to articulate their ideas regarding the model of sustainable organic farming 5 The Policy Recommendation for Organic Farming. The researcher employed triangulation thorough finding that provides breadth and depth to an investigation offering researchers a more accurate picture of the phenomenon. In the implementation of triangulation researchers conducted several interviews to get saturation. After completion of the interview results are written compiled and shown to the participants to check every statement by every participant. In addition researchers also checked the relevant documents and direct observation in the field The participants of this study were the stakeholders namely 1 The leader of Paguyuban Pasundans Organic Farmer Cianjur PPOFC 2 Members of Paguyuban Pasundans Organic FarmersCianjur 3 Leader of NGO 4 Government officials of agriculture 5 Business of organic food 6 and Consumer of organic food. Generally the findings of the study revealed the following 1 PPOFC began to see the reality as the impact of modern agriculture showed in fertility problems due to contaminated soil by residues of agricultural chemicals such as chemical fertilizers and chemical pesticides. So he wants to restore the soil fertility through environmentally friendly of farming practices 2 the challenges of organic farming on their lived experiences in the community farmers did not

  8. Exploring options for sustainable development of vegetable farms in South Uruguay

    NARCIS (Netherlands)

    Dogliotti Moro, S.

    2003-01-01

    Keywords:land use system, modeling, farming system, future-oriented studies, vegetables,

    The sustainable development of vegetable farms in South Uruguay requires the development of farming systems that contribute

  9. Understanding farm trajectories and development pathways: Two decades of change in southern Mali

    NARCIS (Netherlands)

    Falconnier, G.N.; Descheemaeker, K.K.E.; Mourik, van T.A.; Sanogo, O.; Giller, K.E.

    2015-01-01

    Institutional support for smallholders has been the motor for the expanding cotton production sector in southern Mali since the 1970s. Smallholder farms exhibit diverse resource endowments and little is known on how they benefit from and cope with changes in this institutional support. In this paper

  10. Spatial analysis and characteristics of pig farming in Thailand.

    Science.gov (United States)

    Thanapongtharm, Weerapong; Linard, Catherine; Chinson, Pornpiroon; Kasemsuwan, Suwicha; Visser, Marjolein; Gaughan, Andrea E; Epprech, Michael; Robinson, Timothy P; Gilbert, Marius

    2016-10-06

    In Thailand, pig production intensified significantly during the last decade, with many economic, epidemiological and environmental implications. Strategies toward more sustainable future developments are currently investigated, and these could be informed by a detailed assessment of the main trends in the pig sector, and on how different production systems are geographically distributed. This study had two main objectives. First, we aimed to describe the main trends and geographic patterns of pig production systems in Thailand in terms of pig type (native, breeding, and fattening pigs), farm scales (smallholder and large-scale farming systems) and type of farming systems (farrow-to-finish, nursery, and finishing systems) based on a very detailed 2010 census. Second, we aimed to study the statistical spatial association between these different types of pig farming distribution and a set of spatial variables describing access to feed and markets. Over the last decades, pig population gradually increased, with a continuously increasing number of pigs per holder, suggesting a continuing intensification of the sector. The different pig-production systems showed very contrasted geographical distributions. The spatial distribution of large-scale pig farms corresponds with that of commercial pig breeds, and spatial analysis conducted using Random Forest distribution models indicated that these were concentrated in lowland urban or peri-urban areas, close to means of transportation, facilitating supply to major markets such as provincial capitals and the Bangkok Metropolitan region. Conversely the smallholders were distributed throughout the country, with higher densities located in highland, remote, and rural areas, where they supply local rural markets. A limitation of the study was that pig farming systems were defined from the number of animals per farm, resulting in their possible misclassification, but this should have a limited impact on the main patterns revealed

  11. Is a 10-sow unit economically sustainable? A profitability assessment of productivity amongst small-holder pig farmers, Mpumalanga, South Africa

    Directory of Open Access Journals (Sweden)

    Priscilla Munzhelele

    2016-05-01

    Full Text Available The majority of small-holder pig farmers in Mpumalanga had between 1- and 10-sow herds. The main aim of this study is to evaluate the current government agricultural intervention (supply of 10 sows and a boar in terms of technical and economic feasibilities and ascertain whether the small-scale pig value chain system alleviates poverty. Data were obtained from 220 randomly selected small-holder pig farmers using a semi-structured questionnaire. The results showed that 58% farrowed ≤ 10 piglets/born/sow/litter, 44.2% practiced no weaning method and many fed swill and leftovers alone (41.6%. Pair-wise association revealed that the feeding of commercial feeds had a relationship with pigs in relatively good to very good body condition. Pigs in poor body condition were positively correlated with the feeding of swill alone. The economic models for the 10-sow unit proved that pig farming is unprofitable if the current management and feeding systems that operate in the commercial industry are utilised. However, only through a combination of cooperative systems, benefits of economies of scale, reduction of preweaning mortalities and structured government inputs can pig production be profitable at this scale of production. Keywords: piglets; market; profit; economics; feeds

  12. Measuring farm sustainability using data envelope analysis with principal components: the case of Wisconsin cranberry.

    Science.gov (United States)

    Dong, Fengxia; Mitchell, Paul D; Colquhoun, Jed

    2015-01-01

    Measuring farm sustainability performance is a crucial component for improving agricultural sustainability. While extensive assessments and indicators exist that reflect the different facets of agricultural sustainability, because of the relatively large number of measures and interactions among them, a composite indicator that integrates and aggregates over all variables is particularly useful. This paper describes and empirically evaluates a method for constructing a composite sustainability indicator that individually scores and ranks farm sustainability performance. The method first uses non-negative polychoric principal component analysis to reduce the number of variables, to remove correlation among variables and to transform categorical variables to continuous variables. Next the method applies common-weight data envelope analysis to these principal components to individually score each farm. The method solves weights endogenously and allows identifying important practices in sustainability evaluation. An empirical application to Wisconsin cranberry farms finds heterogeneity in sustainability practice adoption, implying that some farms could adopt relevant practices to improve the overall sustainability performance of the industry. Copyright © 2014 Elsevier Ltd. All rights reserved.

  13. A Test for Relative Efficiency in the Smallholder Tea Sub-sector in ...

    African Journals Online (AJOL)

    Despite availability of tea growing technologies to all Kenya tea farmers, green leaf production in smallholder sub-sector remains low. Tea in Kenya is grown in the East of the Rift Valley and the West of the Rift Valley regions. It is assumed that tea farms behave according to a certain decision rule termed as profit ...

  14. Soil heterogeneity and soil fertility gradients in smallholder agricultural systems of the east african highlands

    NARCIS (Netherlands)

    Tittonell, P.A.; Muriuki, A.; Klapwijk, C.J.; Shepherd, K.D.; Coe, R.; Vanlauwe, B.

    2013-01-01

    Heterogeneity in soil fertility in these smallholder systems is caused by both inherent soil-landscape and human-induced variability across farms differing in resources and practices. Interventions to address the problem of poor soil fertility in Africa must be designed to target such diversity and

  15. Liberalisation and smallholder agricultural development : a case study of coffee farms in central Kenya

    NARCIS (Netherlands)

    Karanja, A.M.

    2002-01-01

    Key words, Market reforms, smallholder agricultural development, prices, institutional framework, resource allocation and productivity,

  16. The impact of Utz certification on smallholder farmers in Uganda

    NARCIS (Netherlands)

    Elbers, W.J.; Rijsbergen, B.J. van; Bagamba, F.; Hoebink, P.R.J.; Ruben, R.; Hoebink, P.R.J.

    2015-01-01

    Sustainability standards like Fair Trade (FT) or Utz certified are widely regarded as a promising way of improving smallholder coffee farmer welfare. As yet, the impact of certification remains poorly understood. The current chapter presents the findings of the study regarding the impact of Utz

  17. Investigation of smallholder farmer biosecurity and implications for sustainable foot-and-mouth disease control in Cambodia.

    Science.gov (United States)

    Young, J R; Suon, S; Olmo, L; Bun, C; Hok, C; Ashley, K; Bush, R D; Windsor, P A

    2017-12-01

    In Cambodia, the majority of the population is rural and reliant on subsistence agriculture, with cattle raised by smallholder farmers using traditional practices, resulting in low productivity and vulnerability to foot-and-mouth disease (FMD). As FMD causes deleterious impacts on rural livelihoods, known FMD risk factors were reviewed, using knowledge, attitudes and practice (KAP) surveys of smallholders (n = 240) from four regions. The study aimed to understand current biosecurity threats to smallholder livelihoods and investigate the hypothesis that smallholder farmers practising FMD risk management should be associated with higher incomes from cattle. Descriptive data were examined to demonstrate trends in KAP and a multivariable linear regression model developed to identify cattle income predictors. Results showed that baseline mean knowledge scores were low at 28.4% across all regions and basic biosecurity practices, including quarantine of new cattle, isolation of sick cattle and FMD vaccination, were lacking. As farmers purchase and sell cattle from and to various administration levels (including export), there is high risk of FMD transmission into and from smallholder communities. The final multivariable linear regression model identified significant explanatory parameters for annual cattle income, including region, number of calves born, forage plot size (ha), vaccination of cattle and the number of cattle purchased (F pr. livestock development programmes implement a systems approach to enhance farmer KAP in biosecurity, nutrition, reproduction and marketing of cattle. © 2017 Blackwell Verlag GmbH.

  18. Collective action as a way to develop Organic Farming in Armenia

    Directory of Open Access Journals (Sweden)

    Armen Ghazaryan

    2016-07-01

    Full Text Available Armenia is a landlocked country which gained its independence about 24 years ago. A big portion of population (44.2% is still involved in agriculture and mostly consists of smallholder farmers. More than 20% of Armenia’s GDP comes from agriculture. The government considers organic agriculture as a priority area in the country’s agro-food policy as well as part of sustainable development. However, organic farming is still on its early stages of development just like in other Eastern European, Caucasian and Central Asian countries. Yet, the country already has an organic certification body which is recognized both in the US and the EU, organic supermarket in the capital city and a growing demand for organic products. Those smallholder farmers and especially the organic producers face difficulties accessing markets, gathering necessary information, meeting quality control and food safety requirements, certifying their production as organic or fair trade, accessing credits and so on. Researchers believe that smallholder agriculture can play an important role in reducing global poverty as a vast number of world’s poor are rural households that are involved in agriculture. Armenian smallholders are no exception and they face most of the same challenges and problems that peasants from other parts of the world do. This paper studies one of the ways that these challenges can be overcome, that is, collective action which has proved to be successful in many cases. Although collective action can be very useful and helpful for smallholder farmers and there is even a small successful example from the organic sector in Armenia, it is not a panacea. Organizing a collective action is not an easy task and its success depends on many factors such as small group size, clearly defined boundaries, shared norms, past successful experiences and others.

  19. Multi-species and multifunctional smallholder tree farming systems in Southeast Asia: timber, NTFPs, plus environmental benefits

    Directory of Open Access Journals (Sweden)

    James M. Roshetko

    2015-12-01

    Full Text Available The rapid increase in human population, and the corresponding worldwide enhancement of social and economical conditions, are exerting a considerable pressure to convert forests to other uses. Moreover, these phenomena raise  the demand for food, fuel, wood fibers and other non-wood products, contributing to a further boost of the production pressure in the surviving forests. Simultaneously, these forests are expected to provide a diverse array of environmental services.Furthermore, smallholder forestry systems are prominent components of ‘trees outside the forest’ in Southeast Asia and they are primarily ‘planted’ systems that rehabilitate or reforest marginal lands, in order to produce tree products and services. As they traditionally are a means of producing goods for home consumption, they have become significant suppliers of products for local, national and international markets.The aim of this paper is to demonstrate that smallholder forestry systems are a viable management system  which is significantly contributing to global environmental goals and local economic objectives. This paper reviews global and Asian trends of human population growth, deforestation, and demand for forest and tree products.The origin, the diversity, the adaptable management and the importance of smallholder tree-based systems are here discussed and significant details are provided on the role of smallholder tree-based systems in the mitigation of deforestation, which could be obtained by expanding regional forest resources; in supplying alternative sources of forest products and environmental benefits; and in making significant contributions to local livelihoods for rural communities.

  20. Environmental sustainability of Alpine livestock farms

    Directory of Open Access Journals (Sweden)

    Luca Battaglini

    2014-06-01

    Full Text Available The 2006 FAO report concerning the environmental impact of the livestock sector has generated scientific debate, especially considering the context of global warming and the need to provide animal products to a growing world population. However, this sector differs widely in terms of environmental context, production targets, degree of intensification and cultural role. The traditional breeding systems in the Alps were largely based on the use of meadows and pastures and produced not only milk and meat but also other fundamental positive externalities and ecosystem services, such as conservation of genetic resources, water flow regulation, pollination, climate regulation, landscape maintenance, recreation and ecotourism and cultural heritage. In recent decades, the mountain livestock, mainly represented by dairy cattle, has been affected by a dramatic reduction of farms, a strong increase of animals per farm, an increase in indoor production systems, more extensive use of specialised non-indigenous cattle breeds and the increasing use of extra-farm concentrates instead of meadows and pastures for fodder. This paper firstly describes the livestock sector in the Italian Alps and analyses the most important factors affecting their sustainability. Secondly, it discusses the need to assess the ecosystem services offered by forage- based livestock systems in mountains with particular attention to greenhouse gas emission and its mitigation by carbon sequestration. In conclusion, comparison between the different elements of the environmental sustainability of mountain livestock systems must be based on a comprehensive overview of the relationships among animal husbandry, environment and socio-economic context.

  1. Sustainable shrimp farming in India - Prospects and challenges

    Digital Repository Service at National Institute of Oceanography (India)

    Achuthankutty, C.T.

    Shrimp farming has grown into a multi-crore industry in India. It has vast potential for further expansion. However, this growing industry needs to develop appropriate indigenous technologies in specific areas to make it a sustainable and profitable...

  2. The Potential of veticillium Chlamydosporium and Pasteuria Penetrans for the Management of Root-Knot Namatode on Smallholder Tomato Farms in Kenya

    International Nuclear Information System (INIS)

    Karanja, D.K

    2002-01-01

    Root-knot nematode (meloidogyne spp.) is a seriously pest problem in smallholder tomato farms in Kenya. Awareness of the toxicity effects and increasing costs of chemical control of root-knot nematodes has led to demand for alternative nematode management strategies, including use of potential biological control agents. The use of Verticillium chlamydosporium and Pasteuria penetrans, as biocontrol agents (BCA's) in tomato nursery beds has been evaluated and the results presented. The biocontrol agents significantly lowered the number of nematodes in roots of tomato seedlings, four weeks after seeding. Alternative treatments: Crotalaria, Dazomet 98% (Basamid granular) and trash burning, significantly reduced the number of second stage juveniles in soil. Transplanting of seedlings, from BCA treatment, to a nematode infested field reduced the number of egg masses at the end of harvesting period but did not result in a significant increase in tomato yield

  3. The Potential of veticillium Chlamydosporium and Pasteuria Penetrans for the Management of Root-Knot Namatode on Smallholder Tomato Farms in Kenya

    Energy Technology Data Exchange (ETDEWEB)

    Karanja, D K

    2002-07-01

    Root-knot nematode (meloidogyne spp.) is a seriously pest problem in smallholder tomato farms in Kenya. Awareness of the toxicity effects and increasing costs of chemical control of root-knot nematodes has led to demand for alternative nematode management strategies, including use of potential biological control agents. The use of Verticillium chlamydosporium and Pasteuria penetrans, as biocontrol agents (BCA's) in tomato nursery beds has been evaluated and the results presented. The biocontrol agents significantly lowered the number of nematodes in roots of tomato seedlings, four weeks after seeding. Alternative treatments: Crotalaria, Dazomet 98% (Basamid granular) and trash burning, significantly reduced the number of second stage juveniles in soil. Transplanting of seedlings, from BCA treatment, to a nematode infested field reduced the number of egg masses at the end of harvesting period but did not result in a significant increase in tomato yield.

  4. Crop diversification and livelihoods of smallholder farmers in Zimbabwe: adaptive management for environmental change.

    Science.gov (United States)

    Makate, Clifton; Wang, Rongchang; Makate, Marshall; Mango, Nelson

    2016-01-01

    This paper demonstrates how crop diversification impacts on two outcomes of climate smart agriculture; increased productivity (legume and cereal crop productivity) and enhanced resilience (household income, food security, and nutrition) in rural Zimbabwe. Using data from over 500 smallholder farmers, we jointly estimate crop diversification and each of the outcome variables within a conditional (recursive) mixed process framework that corrects for selectivity bias arising due to the voluntary nature of crop diversification. We find that crop diversification depends on the land size, farming experience, asset wealth, location, access to agricultural extension services, information on output prices, low transportation costs and general information access. Our results also indicate that an increase in the rate of adoption improves crop productivity, income, food security and nutrition at household level. Overall, our results are indicative of the importance of crop diversification as a viable climate smart agriculture practice that significantly enhances crop productivity and consequently resilience in rural smallholder farming systems. We, therefore, recommend wider adoption of diversified cropping systems notably those currently less diversified for greater adaptation to the ever-changing climate.

  5. Sustainability of Smallholder Agriculture in Semi-Arid Areas under Land Set-aside Programs: A Case Study from China’s Loess Plateau

    Directory of Open Access Journals (Sweden)

    Qirui Li

    2016-04-01

    Full Text Available This article analyzes agricultural sustainability in the context of land degradation, rural poverty and social inequality, taking China’s Loess Hills as an example. The analysis attempts to understand the multi-dimensionality of sustainability at the farm level and its relationship with physical-socio-economic-infrastructural-technological framework conditions in the context of the land set-aside program viz. the Grain for Green Project (GGP. We developed composite indices of sustainability and its environmental, economic and social dimensions using a principal component analysis (PCA-based weighting scheme. Regression analyses were conducted to examine the relationship between the estimated sustainability indicators and the variables representing framework conditions of knowledge, demographics, resource endowment and production techniques. The stated analysis was conducted on a dataset collected by means of household surveys in 2014 in valleys and flood plain areas in Yanhe Township. Findings reveal hidden correlations among the indicators of environmental, economic, and social pillars of sustainability. The ratio of land under the conservation program to actual farmland emerged as a key determinant of overall agricultural sustainability and its social dimension, which reaches the maximum when the ratio is around 0.56 and 0.64, respectively. The results also show that there is need to balance off-farm and on-farm income diversification as well as highlight the role of women in ensuring the sustainability of farming households. The core achievement of the article is the definition of the thresholds for the land set-aside program and the identification of major determinants of agricultural sustainability in the rural Chinese context in particular and in rural farming communities in general.

  6. Increasing the Economical Efficiency and Sustainability of Indoor Fish Farming by Means of Aquaponics - Review

    Directory of Open Access Journals (Sweden)

    Flavius Blidariu

    2011-10-01

    Full Text Available This review focuses on increasing economical efficiency and sustainability of indoor fish farming. Aspects like sustainability and economical efficiency were reviewed. In order to improve man`s health we must reconsider the agricultural sciences, by this we understand that we must develop technologies friendly for the environment. Sustainable indoor fish farming is the farming of the new millennium. Combining aquaculture with hydroponics we obtain a new innovation named aquaponics which respects principles of sustainable agriculture (wastewater biofiltration by plants and gives us the possibility to increase economical efficiency with an additional production (organic vegetables.

  7. Bringing Together Learning from Two Worlds: Lessons from a Gender-Inclusive Community Education Approach with Smallholder Farmers in Papua New Guinea

    Science.gov (United States)

    Pamphilon, Barbara; Mikhailovich, Katja

    2017-01-01

    Smallholder farmers are the backbone of food production in Papua New Guinea (PNG). Due to an increasing need to pay for schooling and health costs, many farming families are seeking ways to move from semi-subsistence farming to activities that generate more income. The long tradition of agricultural training in PNG to support the development of…

  8. Assessing the sustainability of EU dairy farms with different management systems and husbandry practices

    DEFF Research Database (Denmark)

    Leach, Katharine; Gerrard, Catherine; Kudahl, Anne Margrethe Braad

    on farm management practices collected in face to face interviews with farmers were entered and the tool then calculated a composite score for each of 11 separate “spurs” or dimensions contributing to sustainability. The results can be used to stimulate discussion between farmers and point to areas where......The EU funded SOLID project supports research which will contribute to the competitiveness of organic and low input dairy systems, and increase their sustainability. There are many aspects of the sustainability of dairy farms, relating to economic, environmental and social dimensions, and methods...... of animal husbandry can affect all of these. A UK spreadsheet based tool for rapid assessment of the whole farm was adapted for application on a range of organic and low input dairy farms across the EU. This tool was used to assess approximately ten organic dairy farms in each of four EU countries. Data...

  9. Social limitations to livelihood adaptation : responses of maize-farming smallholder households to neoliberal policy reforms in Morelos, Southern Veracruz, Mexico

    NARCIS (Netherlands)

    Groenewald, S.F.

    2012-01-01

    This thesis describes the adaptation of smallholders to market changes shaped by neoliberal policy reforms in the Mexican maize sector. Contrary to expectations about smallholder responses to a liberalised maize market, in the study area maize still is the main source of income. Farmers did not

  10. Key characteristics for tool choice in indicator-based sustainability assessment at farm level

    Directory of Open Access Journals (Sweden)

    Fleur Marchand

    2014-09-01

    Full Text Available Although the literature on sustainability assessment tools to support decision making in agriculture is rapidly growing, little attention has been paid to the actual tool choice. We focused on the choice of more complex integrated indicator-based tools at the farm level. The objective was to determine key characteristics as criteria for tool choice. This was done with an in-depth comparison of 2 cases: the Monitoring Tool for Integrated Farm Sustainability and the Public Goods Tool. They differ in characteristics that may influence tool choice: data, time, and budgetary requirements. With an enhanced framework, we derived 11 key characteristics to describe differences between the case tools. Based on the key characteristics, we defined 2 types of indicator-based tools: full sustainability assessment (FSA and rapid sustainability assessment (RSA. RSA tools are more oriented toward communicating and learning. They are therefore more suitable for use by a larger group of farmers, can help to raise awareness, trigger farmers to become interested in sustainable farming, and highlight areas of good or bad performance. If and when farmers increase their commitment to on-farm sustainability, they can gain additional insight by using an FSA tool. Based on complementary and modular use of the tools, practical recommendations for the different end users, i.e., researchers, farmers, advisers, and so forth, have been suggested.

  11. Sustainability evaluation of automatic and conventional milking systems on organic dairy farms in Denmark

    DEFF Research Database (Denmark)

    Oudshoorn, Frank W; Kristensen, Troels; van der Zijpp, A J

    2012-01-01

    Organic dairy farmers in Denmark currently are implementing automatic milking systems (AMS) to save labour costs. As organic agriculture aims at sustainable production, the introduction of a new technology such as AMS should be evaluated regarding its economic viability, environmental impact...... conventional milking systems (CMS). Sustainability indicators were quantified for economic performance of the farm, on-farm eutrophication, on-farm biodiversity, animal welfare (including health), grazing time, milk composition and labour time. Milk yield per cow per year was higher for AMS farms (9021 kg...... was not due to the use of AMS but was caused by a higher export of manure by the CMS farms. The number of veterinary treatments per cow per year was unaffected by AMS use, but culling rate was higher for the AMS farms (38%) than for the CMS farms (32%). There was no difference between the AMS and CMS farms...

  12. Sustainability Analysis of Coffee Farming in Protected Forestof West Lampung Based on Enviromental Economic Value

    Directory of Open Access Journals (Sweden)

    Fembriarti Erry Prasmatiwi

    2010-05-01

    Full Text Available Study on sustainability of multistrata coffee systems is important related to community forest program. This research aims to study: (1 sustainability of coffee farming in protected forest of West Lampung (2 willingness to pay the external cost and its determinant factors. The study was conducted in Sumberjaya, West Lampung Regency from Juni to October 2009. The study used random sampling method with 50 protected forest farmers were interviewed. Extended Cost Benefit Analysis (ECBA was used to address the purpose (1 while analysis of ordinal logistic regression was to address the purpose (2 Financial analysis showed that coffee farming in protected forest is feasible with NPV of IDR 17,719,505/ha, BCR 1.86 and IRR 24.96%. Coffee with complex multipurpose shade (MPTS, multipurpose tree species generated highest NPV. Based on ECBA, sustainability depended on externality cost (environmental and social cost. Coffee farming was not sustainable (shown by negative NPV when externality cost was more than US $536/ha. When externality cost was 458 USD ha-1 year-1 (minimum value NPV is Rp1.648.633/ha, BCR 1,04 and IRR 26,88. Complex multipurpose shade coffee was the most sustainable among the systems. To sustain the environment, farmers willing to pay external cost in average of Rp475,660/year for soil conservation, planting more shade trees, environmental tax, and reforestation. Based on ordinal logistic regression, farm size, land productivity, household income, household size, and knowledge of forest benefits, positively influencid WTP. Policy of community forest (HKm permit that require a minimum of 400 trees/ha could improve sustainability of coffee farming.Key words: Coffee farming, sustainable, protection forest, economic value

  13. An Indicator-Based Framework to Evaluate Sustainability of Farming Systems: Review of Applications in Tuscany

    Directory of Open Access Journals (Sweden)

    Concetta Vazzana

    2011-02-01

    Full Text Available Agricultural researchers widely recognise the importance of sustainable agricultural production systems and the need to develop appropriate methods to measure sustainability at the farm level. Policymakers need accounting and evaluation tools to be able to assess the potential of sustainable production practices and to provide appropriate agro-environmental policy measures. Farmers are in search of sustainable management tools to cope with regulations and enhance efficiency. This study proposes an indicator-based framework to evaluate sustainability of farming systems. Main features of the indicators’ framework are the relevance given to different spatial scales (farm, site and field, production and pedo-climatic factors, and a holistic view of the agro-ecosystem. The framework has been conceived to tackle different purposes ranging from detailed scientific analyses to farm-level management systems and cross-compliance. Agro-environmental indicators can be calculated, simulated with models or directly measured with different levels of detail proportionally to the aims of the evaluation exercise. The framework is organised in a number of environmental and production systems and sub-systems. For each system environmental critical points are identified with corresponding agro-environmental indicators and processing methods. A review of applications of the framework in Tuscany, Italy, since 1991 is presented. Applications range from prototyping farming systems, to integrated farm ecological-economic modelling, comparisons between organic, integrated and conventional farming systems, farm eco-management voluntary audit schemes and cross-compliance. Strengths and weaknesses of the framework are discussed against generic requirements of information systems and operational issues.

  14. Participatory action research (PAR) as an entry point for supporting climate change adaptation by smallholder farmers in Africa

    NARCIS (Netherlands)

    Mapfumo, P.; Adjei-Nsiah, S.; Mtambanengwe, F.; Chikowo, R.; Giller, K.E.

    2013-01-01

    Emerging trends of a changing and increasingly variable climate have introduced new livelihood challenges in rain-fed smallholder agricultural systems that predominate in Sub-Saharan Africa (SSA). The capacity of local farming communities and their institutions to respond to the new and emerging

  15. Natural postharvest aflatoxin occurrence in food legumes in the smallholder farming sector of Zimbabwe.

    Science.gov (United States)

    Maringe, David Tinayeshe; Chidewe, Cathrine; Benhura, Mudadi Albert; Mvumi, Brighton Marimanzi; Murashiki, Tatenda Clive; Dembedza, Mavis Precious; Siziba, Lucia; Nyanga, Loveness Kuziwa

    2017-03-01

    Aflatoxins, mainly produced by Aspergillus flavus and Aspergillus parasiticus, are highly toxic and may lead to health problems such as liver cancer. Exposure to aflatoxins may result from ingestion of contaminated foods. Levels of AFB 1 , AFB 2 , AFG 1 and AFG 2 in samples of groundnuts (Arachis hypogaea), beans (Phaseolus vulgaris), cowpeas (Vigna unguiculata) and bambara nuts (Vigna subterranean) grown by smallholder farmers in Shamva and Makoni districts, Zimbabwe, were determined at harvesting, using high performance liquid chromatography after immunoaffinity clean-up. Aflatoxins were detected in 12.5% of groundnut samples with concentrations ranging up to 175.9 µg/kg. Aflatoxins were present in 4.3% of the cowpea samples with concentrations ranging from 1.4 to 103.4 µg/kg. Due to alarming levels of aflatoxins detected in legumes versus maximum permissible levels, there is a need to assist smallholder farmers to develop harvest control strategies to reduce contamination of aflatoxins in legumes.

  16. Key attributes of agricultural innovations in semi-arid smallholder farming systems in south-west Zimbabwe

    Science.gov (United States)

    Mutsvangwa-Sammie, Eness P.; Manzungu, Emmanuel; Siziba, Shephard

    2018-06-01

    In Sub-Sahara Africa, which includes Zimbabwe, about 80% of the population depends on agriculture for subsistence, employment and income. Agricultural production and productivity are, however, low. This has been attributed to a lack of appropriate innovations despite the huge investments that have been made to promote 'innovations' as a means to safeguarding agriculture-based livelihoods, which raises the question of how innovations are conceptualized, designed and implemented. This paper explores the key attributes of agricultural innovations by assessing how innovations are conceptualized, designed and implemented in semi-arid smallholder farming systems in south-west Zimbabwe. The study gathered information from 13 key informants and a household survey of 239 farmer households from Gwanda and Insiza districts. Results showed a multiplicity of understandings of agricultural innovations among different stakeholders. However, novelty/newness, utility and adaptability were identified as the major attributes. In general, farmers characterized agricultural innovations as 'something new and mostly introduced by NGOs' but did not associate them with the key attributes of utility and adaptability. More crop-related innovations were identified despite the area being suitable for livestock production. The paper concludes that, rather than view the multiple and sometimes competing understandings of agricultural innovations as undesirable, this should be used to promote context specific innovations which stand a better chance of enhancing agriculture-based livelihoods.

  17. Sustainability and Competitiveness of Romanian Farms through Organic Agriculture

    Directory of Open Access Journals (Sweden)

    Mirela Ionela Aceleanu

    2016-03-01

    Full Text Available Currently, the development of any sector involves respecting the principles of sustainability, which means economic, social and environmental development. Moreover, organic farming is a very important field for ensuring sustainable development. Romania has great potential for the development of organic agriculture, especially due to the large number of available farmland and reduced use of fertilizers and other chemicals. However, the development of organic farming in Romania is in an early stage, due to the numerous problems that Romanian agriculture is still facing. Concern for the environment should be reflected at the level of production processes and consumption. As market demand influences and stimulates production, we can ask the question to what extent stimulating the consumption of organic products through green marketing can boost organic agriculture development and competitiveness of Romanian farms. Using several methods of research, such as analysis, synthesis, comparison, statistical methods and by calling on studies, reports and data series on organic farming in the EU and Romania, this paper highlights Romania's position in terms of the level of development of organic agriculture and recommends several ways to improve the outcomes obtained by Romania in the field. Moreover, based on regression equations, the trend of convergence of Romanian organic agriculture development in relation to the EU countries is analysed. The paper demonstrates that one of the measures that can be taken by Romanian farms is green marketing strategy development that can stimulate both consumption and production of organic products. Therefore, with increasing interest in the development of organic agriculture in Romania, green marketing can play an increasingly important role in promoting the benefits of consuming organic products, thus contributing to business development of organic products as well as to the development of Romanian agriculture

  18. Sustainability development: Biofuels in agriculture

    OpenAIRE

    Cheteni, Priviledge

    2017-01-01

    Biofuels are socially and politically accepted as a form of sustainable energy in numerous countries. However, cases of environmental degradation and land grabs have highlighted the negative effects to their adoption. Smallholder farmers are vital in the development of a biofuel industry. The study sort to assess the implications in the adoption of biofuel crops by smallholder farmers. A semi-structured questionnaire was administered to 129 smallholder farmers who were sampled from the Easter...

  19. An Automated Approach to Map Winter Cropped Area of Smallholder Farms across Large Scales Using MODIS Imagery

    Directory of Open Access Journals (Sweden)

    Meha Jain

    2017-06-01

    Full Text Available Fine-scale agricultural statistics are an important tool for understanding trends in food production and their associated drivers, yet these data are rarely collected in smallholder systems. These statistics are particularly important for smallholder systems given the large amount of fine-scale heterogeneity in production that occurs in these regions. To overcome the lack of ground data, satellite data are often used to map fine-scale agricultural statistics. However, doing so is challenging for smallholder systems because of (1 complex sub-pixel heterogeneity; (2 little to no available calibration data; and (3 high amounts of cloud cover as most smallholder systems occur in the tropics. We develop an automated method termed the MODIS Scaling Approach (MSA to map smallholder cropped area across large spatial and temporal scales using MODIS Enhanced Vegetation Index (EVI satellite data. We use this method to map winter cropped area, a key measure of cropping intensity, across the Indian subcontinent annually from 2000–2001 to 2015–2016. The MSA defines a pixel as cropped based on winter growing season phenology and scales the percent of cropped area within a single MODIS pixel based on observed EVI values at peak phenology. We validated the result with eleven high-resolution scenes (spatial scale of 5 × 5 m2 or finer that we classified into cropped versus non-cropped maps using training data collected by visual inspection of the high-resolution imagery. The MSA had moderate to high accuracies when validated using these eleven scenes across India (R2 ranging between 0.19 and 0.89 with an overall R2 of 0.71 across all sites. This method requires no calibration data, making it easy to implement across large spatial and temporal scales, with 100% spatial coverage due to the compositing of EVI to generate cloud-free data sets. The accuracies found in this study are similar to those of other studies that map crop production using automated methods

  20. PROFITABILITY AND EFFICIENCY ANALYSIS OF SMALLHOLDER BROILER PRODUCTION IN MOPANI DISTRICT OF LIMPOPO PROVINCE, SOUTH AFRICA

    Directory of Open Access Journals (Sweden)

    Isaac Busayo Oluwatayo

    2016-03-01

    Full Text Available The study was conducted in the Mopani District of Limpopo province to determine the factors aff ecting productivity of broiler production in the area. Data were collected from 86 sampled smallholder broiler farmers in three municipalities in Mopani District namely; Greater Tzaneen municipality, Greater Letaba municipality and Maruleng municipality using a well-structured questionnaire. The results of the study indicated that feed is signifi cant at 10% level having a positive relationship with the broiler output. However, stock size and vaccines are signifi cant at 1% level, also with a positive relationship with broiler output. The study recommended that government should fi nd ways of linking the smallholder farmers in the study area with other stakeholders, governmental and private, to allow smallholder farmers have the opportunities to network and get to know how the commercial successful farms operate and see where they can improve on their production systems and marketing of products.

  1. An LP-model to analyse economic and ecological sustainability on Dutch dairy farms: model presentation and application for experimental farm "de Marke"

    NARCIS (Netherlands)

    Calker, van K.J.; Berentsen, P.B.M.; Boer, de I.J.M.; Giesen, G.W.J.; Huirne, R.B.M.

    2004-01-01

    Farm level modelling can be used to determine how farm management adjustments and environmental policy affect different sustainability indicators. In this paper indicators were included in a dairy farm LP (linear programming)-model to analyse the effects of environmental policy and management

  2. Why Do Smallholder Farmers Dis-adopt Conservation Agriculture? Insights from Malawi

    Science.gov (United States)

    Chinseu, Edna; Dougill, Andrew; Stringer, Lindsay

    2017-04-01

    International donors and advisory bodies, national governments and non-governmental organisations (NGOs) are all actively promoting conservation agriculture (CA) as a route to sustainable agricultural development, recognising the importance of agriculture to the national economy and livelihoods of rural communities. CA is anchored in 3 principles: i) minimum soil disturbance, ii) continuous soil cover and iii) crop associations. It is advocated on the basis of improving crop yields, income and/or profits; reducing production costs; and conserving soil and water. Despite huge investments made by CA proponents, many farmers only practice CA for a short time. They subsequently dis-adopt (abandon) the seemingly appropriate innovation and revert back to conventional tillage practices. While factors affecting the (initial) adoption of agricultural technologies have been studied extensively, dis-adoption has rarely been investigated. Improving our understanding of dis-adoption of seemingly appropriate and sustainable interventions is vital for long-term sustainable land management, food security and for ensuring sustained impacts of agricultural development project interventions more broadly. This research investigates why smallholder farmers abandon CA practices in Malawi by exploring farmers' experiences of CA and their implications in dis-adoption. A mixed methods approach was used, involving household questionnaire survey and focus group discussions with smallholder farmers. Findings reveal that reasons for dis-adoption are multi-dimensional and multi-layered. While CA proponents are marketing CA as a time saving, labour saving and yield improving technology, many farmers report contrary experiences. Findings also showed that farmers lacked ownership of CA projects and encountered various social challenges, which coupled with unfulfilled expectations, led to dis-adoption. In sub-Saharan Africa, this suggests that there is a need to: (1) market CA as a climate

  3. Towards a sustainable livestock production in developing countries and the importance of animal health strategy therein.

    Science.gov (United States)

    Kaasschieter, G A; de Jong, R; Schiere, J B; Zwart, D

    1992-04-01

    Livestock and animal health development projects have not always led to substantial increases in animal productivity or in farmers' welfare. Some have even resulted in unsustainable systems, when they were not based on an understanding of (livestock) production systems. The multipurpose functions of livestock and complex relationships between the biological, technical and social components require a systems approach, whereby nutrition, animal health, breeding, biotechnology knowhow, inputs and technologies are used to optimise resource use. The challenge for developed and developing countries is to reverse the current degradation of the environment, and arrive at sustainable increases in crop and livestock production to secure present and future food supplies. For rural development, governments should show long term commitment and political will to support the rural population in development programmes, because smallholders (including women and landless livestock keepers) represent a large labour force in developing countries. Different systems need different approaches. Pastoral systems must focus on effective management of grazing pressure of the rangelands. Communal rangelands management involves not only the development and application of technologies (e.g. feedlots, vaccination campaigns), but also land tenure policies, institutional development, economic return and a reduction in the number of people depending upon livestock. Smallholder mixed farms must aim at intensification of the total production system, in which external inputs are indispensable, but with the emphasis on optimum input-output relationships by reducing resource losses due to poor management. Resource-poor farming systems must aim at the improved management of the various livestock species in backyards and very small farms, and proper packages for cattle, buffaloes, sheep, goats, rabbits and poultry should be developed. Specialised commercial livestock farming systems (poultry, pigs, dairy

  4. Smallholder Irrigation and Crop Diversification under Climate Change in sub-Saharan Africa: Evidence and Potential for Simultaneous Food Security, Adaptation, and Mitigation

    Science.gov (United States)

    Naylor, R.; Burney, J. A.; Postel, S.

    2011-12-01

    The poorest populations in sub-Saharan Africa live in rural areas and depend on smallholder agricultural production for their livelihoods. Over 90% of all farmed area in Sub-Saharan Africa is rainfed, with crop production centering on 3-5 months of rainfall. Rapid population growth is reducing land per capita ratios, and low yields for staple crops make food security an increasingly challenging goal. Malnutrition, most noticeable among children, peaks during the dry season. Recent data on aggregate economic growth and investment in Africa hide these patterns of seasonal hunger and income disparity. Perhaps most perversely, smallholder farmers in the dry tropical regions of sub-Saharan Africa are (and will continue to be) some of the earliest and hardest hit by climate change. Our research focuses on the role distributed, small-scale irrigation can play in food security and climate change adaptation in sub-Saharan Africa. As Asia's agricultural success has demonstrated, irrigation, when combined with the availability of inputs (fertilizer) and improved crop varieties, can enable year-round production, growth in rural incomes, and a dramatic reduction in hunger. The situation in Africa is markedly different: agroecological conditions are far more heterogeneous than in Asia and evaporation rates are relatively high; most smallholders lack access to fertilizers; and market integration is constrained by infrastructure, information, and private sector incentives. Yet from a resource perspective, national- and regional-level estimates suggest that Internal Renewable Water Resources (IRWR) are nowhere near fully exploited in Sub-Saharan Africa -- even in the Sudano-Sahel, which is considered to be one of the driest regions of the continent. Irrigation can thus be implemented on a much larger scale sustainably. We will present (a) results from controlled, experimental field studies of solar-powered drip irrigation systems in the rural Sudano-Sahel region of West Africa. We

  5. Improving smallholder livelihoods: Dairy production in Tanzania

    Directory of Open Access Journals (Sweden)

    Edward Ulicky

    2013-12-01

    Full Text Available Tanzania is primarily an agro-based economy, characterized by subsistence agricultural production that employs more than 80% of the population and contributes up to 45% of the GDP (2005. This country is endowed with a cattle population of 21.3 M, composed mainly of indigenous Zebu breeds and about 680 000 improved dairy animals. About 70% of the milk produced comes from the traditional sector (indigenous cattle kept in rural areas, while the remaining 30% comes from improved cattle, mainly kept by smallholder producers. In Northern Tanzania and particularly in Hai district of Kilimanjaro Region, some dairy farmers organize themselves into small producer groups for the purpose of milk collecting, marketing and general promotion of the dairy sector in their community. Nronga Women Dairy Cooperative Society (NWDCS Limited is one of such organizations dedicated to improve the well-being of the Nronga village community through promoting small-scale dairy farming and its flow-on benefits. Milk flows out of the village, and services for investment and dairy production flow into the village, ensuring a sustainable financial circulation necessary for poverty reduction, rural development and better life for the rural community. In 2001 NWDCS introduced a school milk feeding program that has attracted Australian donors since 2005. Guided by Global Development Group, a multi-faceted project, integrating micro-enterprises, business, education and child health/nutrition, was proposed and initiated by building a dairy plant in Hai District headquarters, the Boma plant. In March 2013, the Australian High Commission to East Africa approved Direct Aid Program funding of AUD 30 000 towards the NWDCS - Biogas Pilot Project in Tanzania, which included the renovation of zero-grazing cow shade units, the construction of 6-m3 biodigester plants on each farm, and encouragement of the use of bioslurry for pasture production and home gardens.

  6. A participative approach to develop sustainability indicators for dehesa agroforestry farms.

    Science.gov (United States)

    Escribano, M; Díaz-Caro, C; Mesias, F J

    2018-05-29

    This paper provides a list of specific indicators that will allow the managers of dehesa farms to assess their sustainability in an easy and reliable way. To this end a Delphi analysis has been carried out with a group of experts in agroforestry systems and sustainability. A total of 30 experts from public institutions, farming, research bodies, environmental and rural development associations, agricultural organizations and companies took part in the study which intended to design a set of sustainability indicators adapted to dehesa agroforestry systems. The experts scored 83 original indicators related to the basic pillars of sustainability (environmental, social and economic) through a two-round procedure. Finally, 24 indicators were selected based on their importance and the consensus achieved. From an environmental point of view, and in line with its significance for dehesa ecosystems, it has been observed that "Stocking rate" is the indicator with greater relevance. Within the economic pillar, "Farm profitability" is the most important indicator, while regarding the technical indicators "Percentage of animal diet based on grazing" is the one that got the highest score. Finally, the "Degree of job satisfaction" and the "Generational renewal" were the most relevant labor indicators. It is considered that the Delphi approach used in this research settles some of the flaws of other sustainability models, such as the adaptation to the system to be studied and the involvement of stakeholders in the design. Copyright © 2018 Elsevier B.V. All rights reserved.

  7. Extreme vulnerability of smallholder farmers to agricultural risks and climate change in Madagascar.

    Science.gov (United States)

    Harvey, Celia A; Rakotobe, Zo Lalaina; Rao, Nalini S; Dave, Radhika; Razafimahatratra, Hery; Rabarijohn, Rivo Hasinandrianina; Rajaofara, Haingo; Mackinnon, James L

    2014-04-05

    Across the tropics, smallholder farmers already face numerous risks to agricultural production. Climate change is expected to disproportionately affect smallholder farmers and make their livelihoods even more precarious; however, there is limited information on their overall vulnerability and adaptation needs. We conducted surveys of 600 households in Madagascar to characterize the vulnerability of smallholder farmers, identify how farmers cope with risks and explore what strategies are needed to help them adapt to climate change. Malagasy farmers are particularly vulnerable to any shocks to their agricultural system owing to their high dependence on agriculture for their livelihoods, chronic food insecurity, physical isolation and lack of access to formal safety nets. Farmers are frequently exposed to pest and disease outbreaks and extreme weather events (particularly cyclones), which cause significant crop and income losses and exacerbate food insecurity. Although farmers use a variety of risk-coping strategies, these are insufficient to prevent them from remaining food insecure. Few farmers have adjusted their farming strategies in response to climate change, owing to limited resources and capacity. Urgent technical, financial and institutional support is needed to improve the agricultural production and food security of Malagasy farmers and make their livelihoods resilient to climate change.

  8. Towards Farm Animal Welfare and Sustainability.

    Science.gov (United States)

    Buller, Henry; Blokhuis, Harry; Jensen, Per; Keeling, Linda

    2018-05-25

    As farm animal welfare becomes an increasingly important component of contemporary global livestock production, animal welfare science and animal welfare policy-making need to find new ways of entering global debates over food security and sustainability. In this paper, we explore the means by which both animal welfare science and policy should articulate with these emerging global debates. Having first established the important gains in animal welfare policy and the maturity of animal welfare science, we identify and explore the potential impact of these current debates and argue that they have the potential for profound change in our understanding of, and our response to, the welfare of animals. We conclude the paper with a number of possible recommendations for how a scientifically informed, sustainable animal welfare policy might flourish.

  9. Agrarian crisis in India: Smallholder Socio-hydrology explains small-scale farmers' suicides

    Science.gov (United States)

    Pande, Saket; Savenije, Hubert

    2016-04-01

    Maharashtra is one of the states in India that has witnessed one of the highest rates of farmer suicides as proportion of total number of suicides. Most of the farmer suicides in Maharashtra are from semi-arid divisions such as Marathwada where cotton has been historically grown. Other dominant crops produced include cereals, pulses, oilseeds and sugarcane. Cotton (fibers), oilseeds and sugarcane providing highest value addition per unit cultivated area and cereals and pulses the least. Hence it is not surprising that smallholders take risks growing high value crops without 'visualising' the risks it entails such as those corresponding to price and weather shocks. We deploy recently developed smallholder socio-hydrology modelling framework to understand the underlying dynamics of the crisis. It couples the dynamics of 6 main variables that are most relevant at the scale of a smallholder: water storage capacity (root zone storage and other ways of water storage), capital, livestock, soil fertility and fodder biomass. The hydroclimatic variability is accounted for at sub-annual scale and influences the socio-hydrology at annual scale. The model is applied to Marathwada division of Maharashtra to understand the dynamics of its cotton growing marginal farmers, using diverse data sets of precipitation, potential evaporation, agricultural census based farm inputs and prices. Results confirm existing narratives: low water storage capacities, no irrigation and poor access to alternative sources of incomes are to blame for the crisis. It suggests that smart indigenous solutions such as rain water harvesting and better integration of smallholder systems to efficient agricultural supply chains are needed to tackle this development challenge.

  10. 32 APPRAISAL OF TAUNGYA FARMING AS A SUSTAINABLE ...

    African Journals Online (AJOL)

    term effect of taungya practice on soil fertility will however depend on the management both agricultural crops and forest trees. The broad objective of this study is to assess the practice of taungya farming as a sustainable land-use option in Vandeikya Local. Government (VIG). The specific objectives are to: (i) Determine the ...

  11. Technological learning for innovating towards sustainable cultivation practices: the Vietnamese smallholder rose sector

    NARCIS (Netherlands)

    Danse, M.G.; Vellema, S.; Peeters, F.M.; Garcia Victoria, N.

    2008-01-01

    Deregulation and globalisation has altered the views of public involvement in development and led to strategies focusing on private sector participation. An implicit assumption seems to be that these linkages will enhance the technological capacity of smallholder producers by way of more

  12. Global value chains and agrifood standards: Challenges and possibilities for smallholders in developing countries

    Science.gov (United States)

    Lee, Joonkoo; Gereffi, Gary; Beauvais, Janet

    2012-01-01

    The rise of private food standards has brought forth an ongoing debate about whether they work as a barrier for smallholders and hinder poverty reduction in developing countries. This paper uses a global value chain approach to explain the relationship between value chain structure and agrifood safety and quality standards and to discuss the challenges and possibilities this entails for the upgrading of smallholders. It maps four potential value chain scenarios depending on the degree of concentration in the markets for agrifood supply (farmers and manufacturers) and demand (supermarkets and other food retailers) and discusses the impact of lead firms and key intermediaries on smallholders in different chain situations. Each scenario is illustrated with case examples. Theoretical and policy issues are discussed, along with proposals for future research in terms of industry structure, private governance, and sustainable value chains. PMID:21149723

  13. Mapping Smallholder Wheat Yields and Sowing Dates Using Micro-Satellite Data

    Directory of Open Access Journals (Sweden)

    Meha Jain

    2016-10-01

    Full Text Available Remote sensing offers a low-cost method for developing spatially continuous crop production statistics across large areas and through time. Nevertheless, it has been difficult to characterize the production of individual smallholder farms, given that the land-holding size in most areas of South Asia (<2 ha is smaller than the spatial resolution of most freely available satellite imagery, like Landsat and MODIS. In addition, existing methods to map yield require field-level data to develop and parameterize predictive algorithms that translate satellite vegetation indices to yield, yet these data are costly or difficult to obtain in many smallholder systems. To overcome these challenges, this study explores two issues. First, we employ new high spatial (2 m and temporal (bi-weekly resolution micro-satellite SkySat data to map sowing dates and yields of smallholder wheat fields in Bihar, India in the 2014–2015 and 2015–2016 growing seasons. Second, we compare how well we predict sowing date and yield when using ground data, like crop cuts and self-reports, versus using crop models, which require no on-the-ground data, to develop and parameterize prediction models. Overall, sow dates were predicted well (R2 = 0.41 in 2014–2015 and R2 = 0.62 in 2015–2016, particularly when using models that were parameterized using self-report sow dates collected close to the time of planting and when using imagery that spanned the entire growing season. We were also able to map yields fairly well (R2 = 0.27 in 2014–2015 and R2 = 0.33 in 2015–2016, with crop cut parameterized models resulting in the highest accuracies. While less accurate, we were able to capture the large range in sow dates and yields across farms when using models parameterized with crop model data and these estimates were able to detect known relationships between management factors (e.g., sow date, fertilizer, and irrigation and yield. While these results are specific to our study

  14. Targeting resources within diverse, heterogeneous and dynamic farming systems: Towards a ‘uniquely African green revolution’

    NARCIS (Netherlands)

    Tittonell, P.A.; Vanlauwe, B.; Misiko, M.; Giller, K.E.

    2011-01-01

    Smallholder farms in sub-Saharan Africa (SSA) are highly diverse and heterogeneous, often operating in complex socio-ecological environments. Much of the heterogeneity within the farming systems is caused by spatial soil variability, which results in its turn from the interaction between inherent

  15. MOTIVATIONS FOR INVOLVEMENT IN URBAN CATFISH FARMING AND SUSTAINABLE FOOD SECURITY IN NIGERIA

    Directory of Open Access Journals (Sweden)

    Afolabi Monisola TUNDE

    2017-10-01

    Full Text Available Fish farming is known as one of the ways of ensuring food security and alleviating poverty through income generation. It is very common in the urban areas of Nigeria because of great demand for fish. This study determines motivations for involvement in urban catfish farming and sustainable food security in Ilorin, Kwara State, Nigeria. Specifically, the study identifies fish farmers and their socio-demographic characteristics in the study area; it examines motives of fish farming; examines the contributions of fish farming to household food security; and assesses the challenges faced by fish farmers for increased production. Both primary and secondary sources of information were employed and a total of 120 fish farmers were sampled randomly with copies of structured questionnaire. Frequency counts, percentages, tabulations and matrix ranking were employed to analyze the gathered data. The findings revealed that catfish production has actually contributed immensely to sustainable food security by making fish available, accessible and stable within the study area. The main motive for involvement in fish farming by the farmers includes food security (with a mean value of 3.80. This was followed by income supplement (x = 3.50, source of employment (x = 3.42 and increase in price of meat (x = 3.37. It can therefore be concluded that catfish farming in the study area has not only improve practitioners’ food security but has also contributed immensely to their income. The paper recommends the need to include fish farming in urban planning and that it should be encouraged in both rural and urban areas so as to have sustainable food security in the country as a whole.

  16. Constraints to utilization of draft animal power technology at farm ...

    African Journals Online (AJOL)

    Mo

    Animal traction utilisation in Uganda dates back to 1909 when it was ... farm operations as prioritized by farmers are vital for enhanced productivity of labour, land and livestock at smallholder level. .... Ground nuts ... Hand-push or DAP sprayer.

  17. Measures for sustainable energy in the livestock farming industry; Maatregelen duurzame energie veehouderijsector

    Energy Technology Data Exchange (ETDEWEB)

    Schellekens, J. [DLV Bouw Milieu en Techniek, Uden (Netherlands)

    2010-07-15

    The sectors of pig farming, poultry farming and veal farming have been examined for sustainable energy deployment options in agricultural businesses. These are systems are ready for practice and to be used by individual businesses. Background information is provided on energy saving, deployment of photovoltaic energy, solar collectors, biomass incineration, heat pumps, air conditioning with ground water, and practical experiences in the deployment of sustainable energy systems. Moreover, an overview is given of subsidies and fiscal opportunities for sustainable energy deployment by agricultural businesses [Dutch] Voor de sectoren varkenshouderij, pluimveehouderij en vleeskalverhouderij is onderzocht wat de toepassingsmogelijkheden zijn van duurzame energie (DE) op agrarische bedrijven. Het betreft systemen welke praktijkrijp zijn en te gebruiken op individuele bedrijven. Er wordt achtergrondinformatie gegeven over energiebesparing, toepassen van photovoltaische energie, zonnecollectoren, verbranden van biomassa, warmtepompen, luchtconditionering met grondwater, praktijkervaringen in de toepassing van duurzame energiesystemen. Ook wordt een overzicht geven van subsidies en fiscale mogelijkheden voor toepassen van DE-systemen op agrarische bedrijven.

  18. Integrated farm sustainability assessment for the environmental management of rural activities

    International Nuclear Information System (INIS)

    Stachetii Rodrigues, Geraldo; Aparecida Rodrigues, Izilda; Almeida Buschinelli, Claudio Cesar de; Barros, Inacio de

    2010-01-01

    Farmers have been increasingly called upon to respond to an ongoing redefinition in consumers' demands, having as a converging theme the search for sustainable production practices. In order to satisfy this objective, instruments for the environmental management of agricultural activities have been sought out. Environmental impact assessment methods are appropriate tools to address the choice of technologies and management practices to minimize negative effects of agricultural development, while maximizing productive efficiency, sound usage of natural resources, conservation of ecological assets and equitable access to wealth generation means. The 'system for weighted environmental impact assessment of rural activities' (APOIA-NovoRural) presented in this paper is organized to provide integrated farm sustainability assessment according to quantitative environmental standards and defined socio-economic benchmarks. The system integrates sixty-two objective indicators in five sustainability dimensions - (i) Landscape ecology, (ii) Environmental quality (atmosphere, water and soil), (iii) Sociocultural values, (iv) Economic values, and (v) Management and administration. Impact indices are expressed in three integration levels: (i) specific indicators, that offer a diagnostic and managerial tool for farmers and rural administrators, by pointing out particular attributes of the rural activities that may be failing to comply with defined environmental performance objectives; (ii) integrated sustainability dimensions, that show decision-makers the major contributions of the rural activities toward local sustainable development, facilitating the definition of control actions and promotion measures; and (iii) aggregated sustainability index, that can be considered a yardstick for eco-certification purposes. Nine fully documented case studies carried out with the APOIA-NovoRural system, focusing on different scales, diverse rural activities/farming systems, and contrasting

  19. Cyanobacterial Farming for Environment Friendly Sustainable Agriculture Practices: Innovations and Perspectives

    Directory of Open Access Journals (Sweden)

    Jainendra Pathak

    2018-02-01

    Full Text Available Sustainable supply of food and energy without posing any threat to environment is the current demand of our society in view of continuous increase in global human population and depletion of natural resources of energy. Cyanobacteria have recently emerged as potential candidates who can fulfill abovementioned needs due to their ability to efficiently harvest solar energy and convert it into biomass by simple utilization of CO2, water and nutrients. During conversion of radiant energy into chemical energy, these biological systems produce oxygen as a by-product. Cyanobacterial biomass can be used for the production of food, energy, biofertilizers, secondary metabolites of nutritional, cosmetics, and medicinal importance. Therefore, cyanobacterial farming is proposed as environment friendly sustainable agricultural practice which can produce biomass of very high value. Additionally, cyanobacterial farming helps in decreasing the level of greenhouse gas, i.e., CO2, and it can be also used for removing various contaminants from wastewater and soil. However, utilization of cyanobacteria for resolving the abovementioned problems is subjected to economic viability. In this review, we provide details on different aspects of cyanobacterial system that can help in developing sustainable agricultural practices. We also describe different large-scale cultivation systems for cyanobacterial farming and discuss their merits and demerits in terms of economic profitability.

  20. Towards sustainable farming: An analysis and review of the ...

    African Journals Online (AJOL)

    This paper provides an overview of the most important European agricultural subsidies, which aim at promoting a more sustainable way of farming. The European Union has put these subsidies into place in order to create a better balance between agriculture and the environment. Through these 'green' subsidies ...

  1. Using the Sustainability Monitoring and Assessment Routine (SMART for the Systematic Analysis of Trade-Offs and Synergies between Sustainability Dimensions and Themes at Farm Level

    Directory of Open Access Journals (Sweden)

    Christian Schader

    2016-03-01

    Full Text Available When trying to optimize the sustainability performance of farms and farming systems, a consideration of trade-offs and synergies between different themes and dimensions is required. The aim of this paper is to perform a systematic analysis of trade-offs and synergies across all dimensions and themes. To achieve this aim we used the Sustainability Monitoring and Assessment Routine (SMART-Farm Tool which operationalizes the Sustainability Assessment of Food and Agriculture Systems (SAFA Guidelines by defining science-based indicator sets and assessment procedures. It identifies the degree of goal achievement with respect to the 58 themes defined in the SAFA Guidelines using an impact matrix that defines 327 indicators and 1769 relations between sustainability themes and indicators. We illustrate how the SMART-Farm Tool can be successfully applied to assess the sustainability performance of farms of different types and in different geographic regions. Our analysis revealed important synergies between themes within a sustainability dimension and across dimensions. We found major trade-offs within the environmental dimension and between the environmental and economic dimension. The trade-offs within the environmental dimension were even larger than the trade-offs with other dimensions. The study also underlines the importance of the governance dimension with regard to achieving a good level of performance in the other dimensions.

  2. Mapping Cropland in Smallholder-Dominated Savannas: Integrating Remote Sensing Techniques and Probabilistic Modeling

    Directory of Open Access Journals (Sweden)

    Sean Sweeney

    2015-11-01

    Full Text Available Traditional smallholder farming systems dominate the savanna range countries of sub-Saharan Africa and provide the foundation for the region’s food security. Despite continued expansion of smallholder farming into the surrounding savanna landscapes, food insecurity in the region persists. Central to the monitoring of food security in these countries, and to understanding the processes behind it, are reliable, high-quality datasets of cultivated land. Remote sensing has been frequently used for this purpose but distinguishing crops under certain stages of growth from savanna woodlands has remained a major challenge. Yet, crop production in dryland ecosystems is most vulnerable to seasonal climate variability, amplifying the need for high quality products showing the distribution and extent of cropland. The key objective in this analysis is the development of a classification protocol for African savanna landscapes, emphasizing the delineation of cropland. We integrate remote sensing techniques with probabilistic modeling into an innovative workflow. We present summary results for this methodology applied to a land cover classification of Zambia’s Southern Province. Five primary land cover categories are classified for the study area, producing an overall map accuracy of 88.18%. Omission error within the cropland class is 12.11% and commission error 9.76%.

  3. Assessing the Sustainability of Farm-land Management in the Eastern Azerbaijan Province (Case of Malekan County

    Directory of Open Access Journals (Sweden)

    Siamak Nabizadeh

    2015-08-01

    Full Text Available This paper aims to assess sustainable farmlands management in the Malekan County. The target population consisted of wheat growers among which 162 farmers were selected according to the multistage cluster selection method. The research tool used was a questionnaire whose face validity was confirmed by comments from faculty members and experts in the Malekan Agri- Jihad and its reliability was confirmed using Cronbach’s alpha (average 0.71. Sustainability was measured by establishing composite index for six components of sustainable land management. The results of assessing sustainable land management revealed that 19.1% of the farmers were in an unsustainable situation, 34% of them were in a fairly unsustainable situation, 26.5% of them were in a fairly sustainable situation and 20.4% of them were in a sustainable situation. The results of correlation coefficient showed that there is a positive and significant relationship between age and farming experience with “stability and acceptability”, land size and farm income with “stability, acceptability and technical knowledge”, wheat yield and consumed fertilizer with “security”, land plots with “acceptability” and using farm machinery with “productivity, stability, acceptability and technical knowledge”. There is also a negative and significant relationship between non-farm income and “productivity” and consumed fertilizers and “security”.

  4. Sustaining without Changing: The Metabolic Rift of Certified Organic Farming

    Directory of Open Access Journals (Sweden)

    Julius Alexander McGee

    2016-01-01

    Full Text Available Many proponents of organic farming claim that it is a sustainable alternative to conventional agriculture due to its reliance on natural agro-inputs, such as manure based fertilizers and organic pesticides. However, in this analysis we argue that although particular organic farming practices clearly benefit ecosystems and human consumers, the social context in which some organic farms develop, limit the potential environmental benefits of organic agriculture. Specifically, we argue that certified organic farming’s increased reliance on agro-inputs, such as organic fertilizers and pesticides, reduces its ability to decrease global water pollution. We review recent research that demonstrates the environmental consequences of specific organic practices, as well as literature showing that global organic farming is increasing its reliance on agro-inputs, and contend that organic farming has its own metabolic rift with natural water systems similar to conventional agriculture. We use a fixed-effects panel regression model to explore how recent rises in certified organic farmland correlate to water pollution (measured as biochemical oxygen demand. Our findings indicate that increases in the proportion of organic farmland over time increases water pollution. We conclude that this may be a result of organic farms increasing their reliance on non-farm agro-inputs, such as fertilizers.

  5. Farming with trees: a balancing act in the shade

    NARCIS (Netherlands)

    Ndoli, Alain

    2018-01-01

    The smallholder agriculture sector in East Africa is the dominant economic and social activity for millions of farm households who are often resource-poor, food-insecure and most vulnerable to climate change. In this region, population pressure has led to shorter fallow periods or continuous

  6. Sustainable Site Selection for Offshore Wind Farms in the South Aegean—Greece

    Directory of Open Access Journals (Sweden)

    Dimitra G. Vagiona

    2018-03-01

    Full Text Available The present research study develops and implements an integrated methodology for the evaluation and prioritization of appropriate sites for sustainable offshore wind-farm development at a regional level. The methodological framework includes the application of several siting criteria (technical, spatial, economic, social and environmental proposed either by the national legislative framework (Specific Plan for Spatial Planning and Sustainable Development for Renewable Energy or the international literature with the combined use of geographic information systems (GIS and multi-criteria decision methods, namely the analytical hierarchy process (AHP and technique for order preference by similarity to ideal solution (TOPSIS. The whole methodology provides a decision-making process for offshore wind-farm planning at regional level. The proposed methodology and the outputs of this work can be used to ensure the sustainable spatial development and policy of renewable energy resources.

  7. Developing an Indicator System for Measuring the Social Sustainability of Offshore Wind Power Farms

    Directory of Open Access Journals (Sweden)

    Tzay-An Shiau

    2016-05-01

    Full Text Available Taiwan’s government has promoted investment in an offshore wind power farm, and local fishermen have protested. A social impact assessment (SIA has examined the impact of the proposed offshore wind power farm on all stakeholders. The main objective of the present study was to develop an indicator system for measuring the social sustainability of offshore wind power farms; this study also reports on the particular case of Taiwan’s offshore wind power project. This study began by defining 35 social sustainability indicators and selecting 23 representative indicators by using rough set theory. Subsequently, 14 key indicators were constructed using the social construction of technology (SCOT method. Finally, we developed a social impact index for evaluating the social sustainability of offshore wind power farms by using the analytic network process and Dempster-Shafer theory. Our social impact index yields a total score of 0.149 for Taiwan’s pilot offshore wind power project; this result indicates that the pilot project is socially sustainable. A substantial contradiction exists between the fishermen’s protest and the results of the social impact assessment. The findings can assist the government in building a coordination platform for the investors and the fishermen. Government regulation is necessary to set boundaries for fishing areas that protect both the fishermen’s and investors’ rights.

  8. Economic contribution of draught animals to Mazahua smallholder Campesino farming systems in the highlands of Central Mexico.

    Science.gov (United States)

    Arriaga-Jordán, C M; Pedraza-Fuentes, A M; Velázquez-Beltrán, L G; Nava-Bernal, E G; Chávez-Mejía, M C

    2005-10-01

    The economic contribution of draught animals to smallholder Mazahua campesino systems in two mountain villages of San Felipe del Progreso, in the central highlands of Mexico, was assessed. Campesinos rely on draught animals for cultivation tasks, as pack animals, and as transport for agricultural and domestic activities. The villages were San Pablo Tlalchichilpa (SPT) and La Concepción Mayorazgo (LCM). Twelve households that possessed draught animals were monitored from July 1999 to June 2000, nine in SPT and three in LCM, in terms of animal inventories and income from their draught animals, in cash and opportunity values. Equines in SPT have substituted bulls, and are recognized for their multipurpose contribution, while in LCM bulls are still used for ploughing the land. Overall total mean gross income was US dollar 490.78 per farm per year, plus US dollar 56 as opportunity value of the fertilizer value of manure for both villages. Deducting estimated costs, owning draught animals leaves a mean net margin of US dollar 412.50/year in SPT and of US dollar 285.64/year in LCM. There is a significant correlation (p draught animals and incomes, with a regression coefficient of US dollar 279.16 per year per draught animal. Besides positive economic returns, having work animals alleviates drudgery for the campesino families.

  9. Game farms as sustainable ecotourist attractions

    Directory of Open Access Journals (Sweden)

    P. van der Merwe

    2005-12-01

    Full Text Available The main goal of this research was to determine aspects that will contribute to the development of sustainable ecotourism on game farms. In order to achieve this, empirical research was done by means of a survey sample consisting of all the active members of the South African Game Farmers Organisation. There are a total of 1244 members, of whom 50 % (n = 622 were randomly sampled for the research. In the main findings of the research, aspects were identified that are developed according to the criterion for sustainable ecotourism. These aspects include natural/conservation/environmental considerations as well as cultural aspects, such as learning local languages. Aspects that are neglected include working closely with the local community to develop new products; developing partnerships and joint ventures in which the community has a significant stake; fostering the development of community-based tourism products by providing marketing and mentoring support; and considering using local entrepreneurs in the development of community initiatives.

  10. The potential of satellite-observed crop phenology to enhance yield gap assessments in smallholder landscapes

    Directory of Open Access Journals (Sweden)

    John M A Duncan

    2015-08-01

    Full Text Available Many of the undernourished people on the planet obtain their entitlements to food via agricultural-based livelihood strategies, often on underperforming croplands and smallholdings. In this context, expanding cropland extent is not a viable strategy for smallholders to meet their food needs. Therefore, attention must shift to increasing productivity on existing plots and ensuring yield gaps do not widen. Thus, supporting smallholder farmers to sustainably increase the productivity of their lands is one part of a complex solution to realising universal food security. However, the information (e.g. location and causes of cropland underperformance required to support measures to close yield gaps in smallholder landscapes are often not available. This paper reviews the potential of crop phenology, observed from satellites carrying remote sensing sensors, to fill this information gap. It is suggested that on a theoretical level phenological approaches can reveal greater intra-cropland thematic detail, and increase the accuracy of crop extent maps and crop yield estimates. However, on a practical level the spatial mismatch between the resolution at which crop phenology can be estimated from satellite remote sensing data and the scale of yield variability in smallholder croplands inhibits its use in this context. Similarly, the spatial coverage of remote sensing-derived phenology offers potential for integration with ancillary spatial datasets to identify causes of yield gaps. To reflect the complexity of smallholder cropping systems requires ancillary datasets at fine spatial resolutions which, often, are not available. This further precludes the use of crop phenology in attempts to unpick the causes of yield gaps. Research agendas should focus on generating fine spatial resolution crop phenology, either via data fusion or through new sensors (e.g. Sentinel-2 in smallholder croplands. This has potential to transform the applied use of remote sensing

  11. Adoption of Small-Scale Irrigation Farming as a Climate-Smart Agriculture Practice and Its Influence on Household Income in the Chinyanja Triangle, Southern Africa

    Directory of Open Access Journals (Sweden)

    Nelson Mango

    2018-04-01

    Full Text Available This article is concerned with the adoption of small-scale irrigation farming as a climate-smart agriculture practice and its influence on household income in the Chinyanja Triangle. Chinyanja Triangle is a region that is increasingly experiencing mid-season dry spells and an increase in occurrence of drought, which is attributed largely to climate variability and change. This poses high agricultural production risks, which aggravate poverty and food insecurity. For this region, adoption of small-scale irrigation farming as a climate-smart agriculture practice is very important. Through a binary logistic and ordinary least squares regression, this article determines factors that influence the adoption of small-scale irrigation farming as a climate-smart agriculture practice and its influence on income among smallholder farmers. The results show that off-farm employment, access to irrigation equipment, access to reliable water sources and awareness of water conservation practices, such as rainwater harvesting, have a significant influence on the adoption of small-scale irrigation farming. On the other hand, the farmer’s age, distance travelled to the nearest market and nature of employment negatively influence the adoption of small-scale irrigation farming decisions. Ordinary least squares regression results showed that the adoption of small-scale irrigation farming as a climate-smart agriculture practice has a significant positive influence on agricultural income. We therefore conclude that to empower smallholder farmers to respond quickly to climate variability and change, practices that will enhance the adoption of small-scale irrigation farming in the Chinyanja Triangle are critical, as this will significantly affect agricultural income. In terms of policy, we recommend that the governments of Zambia, Malawi and Mozambique, which cover the Chinyanja Triangle, formulate policies that will enhance the adoption of sustainable small scale

  12. Agricultural and Forest Land Use Potential for REDD+ among Smallholder Land Users in Rural Ghana

    Directory of Open Access Journals (Sweden)

    Divine O. Appiah

    2016-01-01

    Full Text Available Reducing emissions from deforestation and forest degradation with other benefits (REDD+ mechanism is supposed to address the reversal of forest-based land degradation, conservation of existing carbon stocks, and enhancement of carbon sequestration. The Bosomtwe District is predominantly agrarian with potentials for climate change mitigation through REDD+ mechanism among smallholder farmers. The limited knowledge and practices of this strategy among farmers are limiting potentials of mitigating climate change. This paper assesses the REDD+ potentials among smallholder farmers in the district. Using a triangulation of quantitative and qualitative design, 152 farmer-respondents were purposively sampled and interviewed, using snowballing method from 12 communities. Quantitative data gathered were subjected to the tools of contingency and frequencies analysis, embedded in the Statistical Package for Social Sciences (SPSS v.16. The qualitative data were analyzed thematically. Results indicate that respondents have knowledge of REDD+ but not the intended benefit sharing regimes that can accrue to the smallholder farmers. Farmers’ willingness to practice REDD+ will be based on the motivation and incentive potentials of the strategies. The Forestry Services Division should promote the practice of REDD+ among smallholder farmers through education, to whip and sustain interest in the strategy.

  13. Managing Tephrosia mulch and fertilizer to enhance coffee productivity on smallholder farms in the Eastern African Highlands

    NARCIS (Netherlands)

    Bucagu, C.; Vanlauwe, B.; Giller, K.E.

    2013-01-01

    In Maraba, Southwest Rwanda, coffee productivity is constrained by poor soil fertility and lack of organic mulch. We investigated the potential to produce mulch by growing Tephrosia vogelii either intercropped with smallholder coffee or in arable fields o

  14. Climate change adaptation and mitigation in smallholder crop–livestock systems in sub-Saharan Africa

    NARCIS (Netherlands)

    Descheemaeker, Katrien; Oosting, Simon J.; Homann-Kee Tui, Sabine; Masikati, Patricia; Falconnier, Gatien N.; Giller, K.E.

    2016-01-01

    African mixed crop–livestock systems are vulnerable to climate change and need to adapt in order to improve productivity and sustain people’s livelihoods. These smallholder systems are characterized by high greenhouse gas emission rates, but could play a role in their mitigation. Although the

  15. A description of smallholder pig production systems in eastern Indonesia.

    Science.gov (United States)

    Leslie, Edwina E C; Geong, Maria; Abdurrahman, Muktasam; Ward, Michael P; Toribio, Jenny-Ann L M L

    2015-03-01

    Pig farming is a common practice among smallholder farmers in Nusa Tenggara Timur province (NTT), eastern Indonesia. To understand their production systems a survey of smallholder pig farmers was conducted. Eighteen villages were randomly selected across West Timor, Flores and Sumba islands, and 289 pig farmers were interviewed. Information on pig management, biosecurity practices, pig movements and knowledge of pig health and disease, specifically classical swine fever was collected. The mean number of pigs per herd was 5.0 (not including piglets), and total marketable herd size (pigs≥two months of age) did not differ significantly between islands (P=0.215). Chickens (71%) and dogs (62%) were the most commonly kept animal species in addition to pigs. Pigs were mainly kept as a secondary income source (69%) and 83% of farmers owned at least one sow. Seventy-four percent (74%) of pigs were housed in a kandang (small bamboo pen) and 25% were tethered. Pig feeds were primarily locally sourced agricultural products (93%). The majority of farmers had no knowledge of classical swine fever (91%) and biosecurity practices were minimal. Forty-five percent (45%) reported to consuming a pig when it died and 74% failed to report cases of sick or dead pigs to appropriate authorities. Sixty-five percent (65%) of farmers reported that a veterinarian or animal health worker had never visited their village. Backyard slaughter was common practice (55%), with meat mainly used for home consumption (89%). Most (73%) farmers purchased pigs in order to raise the animal on their farm with 36% purchasing at least one pig within the last year. Predominantly fattener pigs (34%) were given as gifts for celebratory events, most commonly for funerals (32%), traditional ceremonies (27%) and marriages (10%). For improved productivity of this traditional low-input system, research incorporating farming training and improved knowledge on pig disease and biosecurity needs to be integrated with

  16. Exploration of agro-ecological options for improving maize-based farming systems in Costa Chica, Guerrero, Mexico

    OpenAIRE

    Flores Sanchez, D.

    2013-01-01

    Keywords: farm diagnosis, farming systems, soil degradation, intercropping, maize, roselle, legumes, nutrient management, vermicompost, crop residues, decomposition, explorations. In the Costa Chica, a region of Southwest Mexico, farming systems are organized in smallholder units. The dominant cropping systems are based on maize (Zea mays L.), either as monocrop or intercropped with roselle (Hibiscus sabdariffa L.). Continuous cropping, and unbalanced fertilizer management systems with an...

  17. Long-term changes in organic matter of woodland soils cleared for arable cropping in Zimbabwe

    NARCIS (Netherlands)

    Zingore, S.; Manyame, C.; Nyamugafata, P.; Giller, K.E.

    2005-01-01

    Subsistence farmers in Africa depend largely on the soil organic matter to sustain crop productivity. Long-term changes in soil organic carbon and nitrogen were measured after woodland clearance for smallholder subsistence farming or for commercial farming. The contents of organic carbon and

  18. Organic and Low-Input Dairy Farming: Avenues to Enhance Sustainability and Competitiveness in the EU

    OpenAIRE

    Scollan, Nigel; Padel, Susanne; Halberg, Niels; Hermansen, J.E.; Nicholas, Pip; Rinne, Marketta; Zanoli, Raffaele; Zollitsch, Werner; Lauwers, Ludwig

    2017-01-01

    Whether farming strategies built on continuing input intensification or relying on integrated natural resource management are more sustainable and competitive is at the core of the agricultural development debate. The five-year (2011–16) Sustainable Organic and Low Input Dairying (SOLID) project, funded by the European Commission, involved 25 partners across 10 European countries and was designed to support innovation in European organic and low-input dairy farming. Results show that such sys...

  19. A stochastic frontier analysis of technical efficiency in smallholder maize production in Zimbabwe: The post-fast-track land reform outlook

    Directory of Open Access Journals (Sweden)

    Nelson Mango

    2015-12-01

    Full Text Available This article analyses the technical efficiency of maize production in Zimbabwe’s smallholder farming communities following the fast-track land reform of the year 2000 with a view of highlighting key entry points for policy. Using a randomly selected sample of 522 smallholder maize producers, a stochastic frontier production model was applied, using a linearised Cobb–Douglas production function to determine the production elasticity coefficients of inputs, technical efficiency and the determinants of efficiency. The study finds that maize output responds positively to increases in inorganic fertilisers, seed quantity, the use of labour and the area planted. The technical efficiency analysis suggests that about 90% of farmers in the sample are between 60 and 75% efficient, with an average efficiency in the sample of 65%. The significant determinants of technical efficiency were the gender of the household head, household size, frequency of extension visits, farm size and the farming region. The results imply that the average efficiency of maize production could be improved by 35% through better use of existing resources and technology. The results highlight the need for government and private sector assistance in improving efficiency by promoting access to productive resources and ensuring better and more reliable agricultural extension services.

  20. Seasonal variations in the availability of fodder resources and practices of dairy cattle feeding among the smallholder farmers in Western Usambara Highlands, Tanzania.

    Science.gov (United States)

    Maleko, David; Ng, Wai-Tim; Msalya, George; Mwilawa, Angello; Pasape, Liliane; Mtei, Kelvin

    2018-05-08

    The aim of this study was to assess the seasonal effects on quantity and quality of fodder resources and associated utilization practices among smallholder dairy farmers in Western Usambara Highlands (WUHs) in Tanzania. The WUHs are among the major milk producing areas under smallholder dairy farming systems (SDFS) in Tanzania. Dry season fodder scarcity is a widespread problem affecting the East African SDFS and has been shown to contribute to over 40% reduction in milk yield. There is limited information with regard to seasonal fodder fluctuation and its effects on productivity of dairy cows in different landscape levels of Tanzania. Field and household surveys were conducted in 150 dairy cattle farming households from five villages in three wards located in WUHs. Survey data were analyzed using IBM SPSS version 21. In addition, remote sensing techniques were employed on gap-filled and smoothed Landsat data to generate land cover maps and bimonthly normalized difference vegetation index-time series for the 2009-2016. SDFS landscape was highly heterogeneous typified by crops, bushes, and forests. On average, the household landholding was 1.3 ha, while herd size was three cattle. About 87% of household land was devoted to crop growing with limited pasture along the farm margins and contour strips. Fodder scarcity was the major challenge during the dry season (July to October) as indicated by 87% of the respondents. On-farm fodder resources contributed most of the cattle diet (73%) while rangeland, forest, and purchased feed provided small amount. Natural pasture and napier grass (Pennisetum purpureum) were the most important feeds in wet season while maize stover was most significant during the dry season. Maize stover was profusely stored for dry season feeding and neither silage nor hay making was practiced. The nutritional values of the fibrous feeds declined during the dry season, whereby the metabolizable energy and crude protein contents were 6.0 MJ/kg and

  1. Making Sense of Agrobiodiversity, Diet, and Intensification of Smallholder Family Farming in the Highland Andes of Ecuador

    NARCIS (Netherlands)

    Oyarzun, P.J.; Borja, R.M.; Sherwood, S.; Parra, V.

    2013-01-01

    Methods are needed for helping researchers and farmers to interactively describe and analyze local practices in search of opportunities for improving health, environment, and economy. The authors worked with smallholder family farmers in five Andean villages in Ecuador to apply participatory

  2. Efficiency improvement for a sustainable agriculture : the integration of agronomic and farm economics approaches

    NARCIS (Netherlands)

    Koeijer, de T.J.

    2002-01-01

    Keywords: Sustainable farming systems, Agronomic efficiency, Economic efficiency, Environmental efficiency, Sustainability index, Interdisciplinary analysis.

    The objective of the research described in this thesis was to determine what role improved agronomic efficiency can play in

  3. Space for innovation for sustainable community-based biofuel production and use: Lessons learned for policy from Nhambita community, Mozambique

    International Nuclear Information System (INIS)

    Schut, Marc; Paassen, Annemarie van; Leeuwis, Cees; Bos, Sandra; Leonardo, Wilson; Lerner, Anna

    2011-01-01

    This paper provides insights and recommendations for policy on the opportunities and constrains that influence the space for innovation for sustainable community-based biofuel production and use. Promoted by the Mozambican government, Nhambita community established jatropha trials in 2005. Initial results were promising, but crop failure and the absence of organized markets led to scepticism amongst farmers. We start from the idea that the promotion of community-based biofuel production and use requires taking interactions between social-cultural, biophysical, economic, political and legal subsystems across different scales and levels of analysis through time into account. Our analysis demonstrates that heterogeneous farming strategies and their synergies at community level should be carefully assessed. Furthermore, national and international political and legal developments, such as the development of biofuel sustainability criteria, influence the local space in which community-based biofuel developments take place. We conclude that ex-ante integrated assessment and creating an enabling environment can enhance space for sustainable community-based biofuel production and use. It may provide insights into the opportunities and constraints for different types of smallholders, and promote the development of adequate policy mechanisms to prevent biofuels from becoming a threat rather than an opportunity for smallholders. - Highlights: → This paper explores space for innovation for community-based biofuel production and use. → Heterogeneous farming strategies and their synergies at community level are key. → Farmers have little trust in jatropha due to crop failure and absence of markets. → (Inter)national biofuel policies influence space for local biofuel production and use. → Policies should focus on ex-ante integrated assessment and creating an enabling environment.

  4. Environmental-economic benefits and trade-offs on sustainably certified coffee farms

    OpenAIRE

    Haggar, Jeremy; Soto, Gabriela; Casanoves, Fernando; de Melo Virginio, Elias

    2017-01-01

    Coffee with diverse shade trees is recognized as conserving greater biodiversity than more intensive production methods. Sustainable certification has been proposed as an incentive to conserve shade grown coffee. With 40% of global coffee production certified as sustainable, evidence is needed to demonstrate whether certification supports the environmental benefits of shade coffee. Environmen-tal and economic data were taken from 278 coffee farms in Nicaragua divided between non-certified and...

  5. A method to assess soil erosion from smallholder farmers' fields: a case study from Malawi.

    Science.gov (United States)

    Mohamoud, Yusuf M

    2013-09-01

    Soil erosion by water is a major threat to sustainable food production systems in Africa. This study presents a qualitative soil erosion assessment method that links the number of broken ridges (NBRS) observed on a smallholder farmer's field after a rain event to factors of soil erosion (e.g., rainfall intensity, slope steepness, crop canopy height, and conservation practice) and to soil loss data measured from a runoff plot and receiving small streams. The assessment method consists of a rapid survey of smallholder farmers combined with field monitoring. Results show an indirect relationship between NBRS and factors of soil erosion. Results also show a direct relationship between NBRS and suspended sediment concentrations measured from an experimental runoff plot and receiving streams that drain the sub-watersheds where farmers' fields are located. Given the limited human and financial resources available to soil erosion research in developing countries, monitoring NBRS is a simple, cost-effective, and reliable erosion assessment method for regions where smallholder farmers practice contour ridging.

  6. The impact of climate change on smallholder and subsistence agriculture.

    Science.gov (United States)

    Morton, John F

    2007-12-11

    Some of the most important impacts of global climate change will be felt among the populations, predominantly in developing countries, referred to as "subsistence" or "smallholder" farmers. Their vulnerability to climate change comes both from being predominantly located in the tropics, and from various socioeconomic, demographic, and policy trends limiting their capacity to adapt to change. However, these impacts will be difficult to model or predict because of (i) the lack of standardised definitions of these sorts of farming system, and therefore of standard data above the national level, (ii) intrinsic characteristics of these systems, particularly their complexity, their location-specificity, and their integration of agricultural and nonagricultural livelihood strategies, and (iii) their vulnerability to a range of climate-related and other stressors. Some recent work relevant to these farming systems is reviewed, a conceptual framework for understanding the diverse forms of impacts in an integrated manner is proposed, and future research needs are identified.

  7. Socio-economic issues in smallholder dairy production and the role of international support for achieving sustainable improvements

    International Nuclear Information System (INIS)

    Nell, A.J.; Schiere, J.B.

    2002-01-01

    In many developing countries urban and peri-urban agriculture is becoming increasingly important as a source of food for the city. A great variety of urban and peri-urban agriculture and livestock production systems are developing, ranging from large intensive market-oriented and factory type production units to small backyard family subsistence production; from landless farms exclusively based on external inputs to more land-based production in the city outskirts and peri-urban areas, partially or entirely based on farm grown inputs. The production systems also range from units established by wealthy business people looking for good investment and profit opportunities, and sometimes making use of their connections to circumvent some of the city regulations, to impoverished city dwellers who depend on their livestock as their main source of food and income. Urban and peri-urban livestock (including dairy) production systems exist with all possible variations and combinations between these extremes, in terms of scale, type, function etc. In looking at small and medium scale commercial dairy farms it is important to realise and understand the diversity of farms and farmers. Dutch research has identified 4 main farming styles in pig farming, the same type of farming styles could probably be identified in commercial farming in developing countries. Such a framework for different farming styles explains priorities and preferences of the farmer and the type of messages the farmer might be interested in. Maximisation of the (short-term or even long-term) economic result is by no means always the main aim of the farmer, sustainability, maintenance of family property and conservation of nature are also frequently guiding principles for interventions in farm management. Research into the opportunities and the sustainability of the commercial small to medium scale dairy production system should involve a careful and thorough analysis of the system. It should not only include

  8. The family farm in a globalizing world: the role of crop science in alleviating poverty

    OpenAIRE

    Lipton, Michael

    2005-01-01

    "The topic of family farms has been gaining prominence in the academic, policy, and donor communities in recent years. Small farms dominate the agricultural landscape in the developing world, providing the largest source of employment and income to the rural poor, yet smallholders remain highly susceptible to poverty and hunger. With the advance of globalization and greater integration of agricultural markets, the need for increases in agricultural productivity for family farms is particularl...

  9. Economic Efficiency, Allen / Uzama and Morishima Elasticities of Smallholder Agriculture In Dedza District, Malawi

    Directory of Open Access Journals (Sweden)

    Assa MAGANGA

    2013-06-01

    Full Text Available This paper is an attempt to measure the economic efficiency of Dedza smallholder Irish potato (Solanum tuberosum farmers in Malawi using a translog cost frontier, inefficiency effect model and input Elasticities from Seeming Unrelated Regression Model for asystem of cost share equations for labour, fertilizer, seed and land. A sample of 200 farmers has been considered from Dedza district in Malawi. Results indicate that the mean economic efficiency of Irish potato production in Dedza District is 0.61 with scores ranging between 0.12 and 0.94. The economic efficiency differences are significantly explained by non-farm employment, education, credit access, farm experience, degree of specialization, household size and frequency of weeding. The highest input substitution existed between labour and fertilizer, followed by seedfertilizer.

  10. Farmers, Markets and Contracts: Chain Integration of Smallholder Producers in Costa Rica

    Directory of Open Access Journals (Sweden)

    Ruerd Ruben

    2008-10-01

    Full Text Available Contract farming is frequently considered as an appropriate mechanism for integrating smallholders into dynamic markets. We discuss the rationale for the variety in contractual arrangements between small-scale producers and agro-processing firms in the Northern and Central region of Costa Rica. Different market configurations give rise to delivery conditions, ranging from spot market negotiations to verbal or written contracts. We analyse which types of farmers are typically engaged in each of these contractual arrangements, and what are the implications for their production and investment decisions. Main attention is given to the effects of institutional organization for equity, efficiency and sustainability. The analysis is based on detailed case studies for two non-traditional commodities (pepper and chayote. Results suggest that contracts provide an important insurance device for farmers meeting investment and information constraints, and offer incentive for more intensive input use. This suggests that contract farming may be a critical requirement enabling smallholders to enter into specialized markets.Resumen: Campesinos, mercados y contratos: La integración al mercado de los pequeños productores de Costa RicaFrecuentemente se considera a la agricultura de contrato como un mecanismo apropiado para fomentar la integración campesina en mercados dinámicos. Discutimos los fundamentos que explican la gran variedad en arreglos contractuales entre pequeños productores y empresas agroindustriales en la zona Norte y Central de Costa Rica. Diferentes configuraciones mercantiles inducen condiciones de suministro que varían entre negociaciones en el mercado mismo hasta contratos verbales y escritos. Aquí analizamos qué tipo de productores se relacionan normalmente en cada uno de estos arreglos contractuales, y cuáles son las implicaciones para sus decisiones de producción e inversión. Prestamos especial atención a los efectos de la

  11. Risk Preference of Farmer Beef Cattle Smallholder in West Java

    Science.gov (United States)

    Arief, H.; Fitriani, A.

    2018-02-01

    Beef cattle farm is an economic activity that its correlation relatively high with ecology condition, ever more its activity be dominated by smallholder with farm scale of 1—3 head beef cattle, so the capital of feeder cattle are component production costs relatively large. By doing so, lose one head of cattle means losing some of the capital that had been invested in its farm. This condition has implications for the behavior of farmers in managing its farm. The farmers in the decision-making act reluctant to risk so there is a bit of a program or package of new technologies to improve the performance of farm rejected. Therefore, this study analyzed the preferences of farmers against risks, and find out the socio-economic conditions that be the deciding factor on farmer preference for risk.The method used was a survey with multistage random sampling. The numbers of samples in this study were 150 people from three different areas, namely: District of Bandung, Subang, and Pangandaran (South Ciamis). Data analysis model used in relation to this research problem was the model’s utility function and Component Factor Analysis (CFA). The results showed that the overall breeders had a reluctant attitude to risk (risk averter). This is indicated by the value of x3, namely -63,692.693 < 0; and socio-economic factors that determine the preference of farmers against risk are age, education, and experience for farm management; while the business scale factor, number of dependents, and ownership determine the size of the gross margin.

  12. Sustainable Livestock Farming for Improving Socio-Economic Condition

    Directory of Open Access Journals (Sweden)

    Mohammad Shamsuddoha

    2013-01-01

    Full Text Available Sustainability is the most effective concept to improve socio-economic condition, including environment. Constructive socio-economic changes are getting priority in recent years among academia and business sector in Bangladesh. Bangladesh poultry sub-sector has long supply chains having associated with various stakeholders. In this paper, a case poultry farm was taken to examine a production process that links with socio-economic benefits. Design science method under the quantitative paradigm was chosen to develop a model for the case industry. A Simulation model was developed using simul8 software to construct the real poultry operation. The objectives of this paper are to construct a sustainable model for a case poultry industry along with socio-economic issues. Later, simulated model output will examine it through various performance indicators (KPIs to find out the impacts on socio-economic benefits. Numbers of KPIs have been briefly discussed in light of the research problem to illustrate positive effects of sustainable production.

  13. Potential of fodder tree/shrub legumes as a feed resource for dry season supplementation of smallholder ruminant animals

    International Nuclear Information System (INIS)

    Simbaya, J.

    2002-01-01

    Fodder tree/shrub legumes have the potential for alleviating some of the feed shortages and nutritional deficiencies experienced in the dry season on smallholder farms. Zambia has a wide range of naturally occurring tree/shrub species that can be used as fodder for ruminants. Over the years a number of trees have been selected for their agronomic qualities and are currently being used in arable farming systems to promote soil fertility and erosion control. There is a need to evaluate them for use as fodder for ruminants in the dry season. Because of their high content of protein, minerals and vitamins and availability in the dry season, fodder tree/shrub legumes have the capacity to complement the feeding of crop-residues and natural pastures. Tree/shrub legumes also have other advantages in that they are available on-farm and can also be used as a source of food, timber and medicines at village level. Being deep rooted, fodder trees are rarely affected by seasonal climatic changes. The main limitation to their use as a feed resource for ruminants is the high tannin content which may have detrimental effects on the performance of animals. A number of techniques including, wilting, sun-drying, treatment with chemicals and ammoniation have been developed to minimize their adverse effects. Controlled intake through stall feeding or mixing of tree/shrub fodder with basal diets could also be used to mitigate their toxic effects. Research is currently under way to establish rumen microbes that have capacity to detoxify tannins. To promote increased use of fodder trees on smallholder farms, farmers must be provided with information on the good quality fodder trees and the approaches to effectively utilise them. They should also be encouraged to start planting fodder trees in their food crop farming systems or establishing fodder gardens on fallow lands. (author)

  14. Addressing Sustainability of Clam Farming in the Venice Lagoon

    Directory of Open Access Journals (Sweden)

    Donata Melaku Canu

    2011-09-01

    According to the System Approach Framework (SAF, based on previous studies and stakeholder interactions, we developed a model integrating ecological, social, and economic (ESE aspects. We chose the aspects necessary to represent the essential dynamics of major ecological, social, and economic clam farming system components to project the consequences of implementing alternative management policies and to address the ecological and social carrying capacity. Results of the simulations suggest that a properly managed farming system can sustain an acceptable income and support the local community, while reducing negative environmental impacts, social conflicts, and consumer health risks and improving system resilience. The results highlight the importance of an interdisciplinary, participatory, and adaptive approach in planning the management of this important renewable resource.

  15. A survey of brassica vegetable smallholder farmers in the Gauteng and Limpopo provinces of South Africa

    Directory of Open Access Journals (Sweden)

    Gloria Mandiriza-Mukwirimba

    2016-02-01

    Full Text Available A study was taken to investigate the types of brassica vegetables mostly grown by smallholder farmers in two provinces of South Africa. Thirty-one smallholder vegetable farmers in the Gauteng province and Waterberg district in the Limpopo province were surveyed. In addition, the study also sought to establish the common diseases, the management strategies used and problems encountered by the farmers. Farmers were interviewed using a questionnaire with closed and open–ended questions. The results indicated that the smallholder farmers mostly grew cabbage (93.6% as their main brassica crop followed by rape (41.2%. Thirty percent of farmers could not identify or name the predominant disease/s encountered in their fields. Major diseases encountered by farmers surveyed were an unknown disease/s (33.3%, black rot (26.7%, Alternaria leaf spot (6.7% and white rust (6.7%. Smallholder farmers have inadequate technical information available especially relating to crop diseases, their identification and control. Farmers encountered challenges with black rot disease especially on cabbage, rape and kale and the disease was a problem during winter and summer. Generally, the smallholder farmers used crop rotation (74.2% as a major practice to manage the diseases experienced. They rotated their brassica vegetables with other crops/vegetables like tomatoes, onions, beetroots and maize. Most of the farmers interviewed (61.3% did not use chemicals to control diseases, whereas 38.7% of them used chemicals. This was mostly because they lacked information and knowledge, high costs associated with use of chemical fungicides and some were shifting towards organic farming. From the study it was noted that there was a need for technical support to improve farmers’ knowledge on disease identification and control within the surveyed areas.

  16. Managing health risks on small dairy farms in Kenya | CRDI - Centre ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    Many cattle carry Cryptosporidium, an organism causing gastrointestinal illness with diarrhea that can be dangerous for both humans and animals. Preventing and managing this disease places a heavy burden on hospitals and veterinarians. IDRC-supported research into health hazards on smallholder dairy farms in a ...

  17. Performing the success of an innovation: the case of smallholder drip irrigation in Burkina Faso

    NARCIS (Netherlands)

    Wanvoeke, M.J.V.; Venot, J.P.J.N.; Zwarteveen, M.Z.; Fraiture, de C.M.S.

    2015-01-01

    Over the last 15 years, smallholder drip irrigation has gained almost unanimous popularity as an effective tool to achieve the combined goals of sustainable water use, food security and poverty alleviation in the developing world. Based on a study in Sub-Saharan Africa, this article shows that this

  18. Unravelling the effects of soil and crop management on maize productivity in smallholder agricultural systems of western Kenya - An application of classification and regression tree analysis

    NARCIS (Netherlands)

    Tittonell, P.A.; Shepherd, K.; Vanlauwe, B.; Giller, K.E.

    2008-01-01

    To guide soil fertility investment programmes in sub-Saharan Africa, better understanding is needed of the relative importance of soil and crop management factors in determining smallholder crop yields and yield variability. Spatial variability in crop yields within farms is strongly influenced by

  19. Efficiency improvement for a sustainable agriculture : the integration of agronomic and farm economics approaches

    OpenAIRE

    Koeijer, de, T.J.

    2002-01-01

    Keywords: Sustainable farming systems, Agronomic efficiency, Economic efficiency, Environmental efficiency, Sustainability index, Interdisciplinary analysis.

    The objective of the research described in this thesis was to determine what role improved agronomic efficiency can play in the transition towards more sustainable production systems. Agronomic efficiency measures the technical performance. If it could be improved, environmental damage could be reduced while, at the sam...

  20. Challenges and Prospects of Smallholder Oil Palm Production in ...

    African Journals Online (AJOL)

    The study examined the challenges and prospects of smallholder oil palm production in Awka Agricultural Zone of Anambra State. Seventy two smallholder oil palm farmers were interviewed for the purpose of eliciting information. Smallholder oil palm farmers in Awka Agricultural Zone were educated (79.2% - Senior ...

  1. Factors Influencing Smallholder Farmers' Climate Change Perceptions: A Study from Farmers in Ethiopia.

    Science.gov (United States)

    Habtemariam, Lemlem Teklegiorgis; Gandorfer, Markus; Kassa, Getachew Abate; Heissenhuber, Alois

    2016-08-01

    Factors influencing climate change perceptions have vital roles in designing strategies to enrich climate change understanding. Despite this, factors that influence smallholder farmers' climate change perceptions have not yet been adequately studied. As many of the smallholder farmers live in regions where climate change is predicted to have the most negative impact, their climate change perception is of particular interest. In this study, based on data collected from Ethiopian smallholder farmers, we assessed farmers' perceptions and anticipations of past and future climate change. Furthermore, the factors influencing farmers' climate change perceptions and the relation between farmers' perceptions and available public climate information were assessed. Our findings revealed that a majority of respondents perceive warming temperatures and decreasing rainfall trends that correspond with the local meteorological record. Farmers' perceptions about the past climate did not always reflect their anticipations about the future. A substantial number of farmers' anticipations of future climate were less consistent with climate model projections. The recursive bivariate probit models employed to explore factors affecting different categories of climate change perceptions illustrate statistical significance for explanatory variables including location, gender, age, education, soil fertility status, climate change information, and access to credit services. The findings contribute to the literature by providing evidence not just on farmers' past climate perceptions but also on future climate anticipations. The identified factors help policy makers to provide targeted extension and advisory services to enrich climate change understanding and support appropriate farm-level climate change adaptations.

  2. Factors Influencing Smallholder Farmers' Climate Change Perceptions: A Study from Farmers in Ethiopia

    Science.gov (United States)

    Habtemariam, Lemlem Teklegiorgis; Gandorfer, Markus; Kassa, Getachew Abate; Heissenhuber, Alois

    2016-08-01

    Factors influencing climate change perceptions have vital roles in designing strategies to enrich climate change understanding. Despite this, factors that influence smallholder farmers' climate change perceptions have not yet been adequately studied. As many of the smallholder farmers live in regions where climate change is predicted to have the most negative impact, their climate change perception is of particular interest. In this study, based on data collected from Ethiopian smallholder farmers, we assessed farmers' perceptions and anticipations of past and future climate change. Furthermore, the factors influencing farmers' climate change perceptions and the relation between farmers' perceptions and available public climate information were assessed. Our findings revealed that a majority of respondents perceive warming temperatures and decreasing rainfall trends that correspond with the local meteorological record. Farmers' perceptions about the past climate did not always reflect their anticipations about the future. A substantial number of farmers' anticipations of future climate were less consistent with climate model projections. The recursive bivariate probit models employed to explore factors affecting different categories of climate change perceptions illustrate statistical significance for explanatory variables including location, gender, age, education, soil fertility status, climate change information, and access to credit services. The findings contribute to the literature by providing evidence not just on farmers' past climate perceptions but also on future climate anticipations. The identified factors help policy makers to provide targeted extension and advisory services to enrich climate change understanding and support appropriate farm-level climate change adaptations.

  3. Sustainable agriculture: how to make it work? : a modeling approach to support management of a mixed ecological farm

    NARCIS (Netherlands)

    Wolfert, S.

    2002-01-01

    Keywords: sustainable agriculture; organic farming; whole farm management; decision support; farming systems research; designing; modeling; beta-gamma integration

    The objective of the research described in this thesis was to develop a model that helps

  4. Investigating smallholder farmers’ exclusion from credit markets in South Africa

    Directory of Open Access Journals (Sweden)

    Joseph Chisasa

    2015-09-01

    Full Text Available Access to credit by smallholder farmers in South Africa has been empirically observed to be characterised by a variety constraints. This paper examines the demographic, financial and economic characteristics of smallholder farmers in order to gain a better understanding of why smallholder farmers are excluded from formal credit markets. The paper uses survey data collected from 362 smallholder farmers randomly selected from Mpumalanga and North West Provinces of South Africa. Using descriptive analysis, the paper observes that smallholder farmers have low annual turnover, low demand for credit and often with a family culture not to borrow. The paper concludes that smallholder farmers in South Africa are still financially excluded, particularly from the formal banking systems. Results of this paper demonstrate a need for a review of financial policies in favour of increasing the supply of financial services, particularly credit to smallholder farmers if South Africa is to achieve its Millenium Development Goals of employment creation and poverty alleviation.

  5. Sustainability and meanings of farm-based bioenergy production in rural Finland

    Energy Technology Data Exchange (ETDEWEB)

    Huttunen, S.

    2013-06-01

    Rural bioenergy production has accrued interest in recent years. EU pressure for climate change abatement and energy political concerns regarding the availability of fossil fuels, have increased bioenergy production objectives in Finland. In addition, rural regions in Finland have encountered structural changes following EU inclusion, including an emergent interest in auxiliary production lines of which bioenergy production is an example. Local bioenergy production has the potential to increase rural sustainability and provide a model for sustainable rural development and energy production. Focusing on the recent emergence of small-scale farm-related bioenergy production: heat provision from wood fuels and biogas and biodiesel production, this study aims to discover if and how farm-based bioenergy production contributes to sustainable rural development. The study derives from the field of rural studies and evaluates sustainable rural development via the concepts of multifunctionality, embeddedness, ecological modernization and sustainable livelihoods, with a particular focus on social sustainability. The empirical portion of the study is comprised of thematic qualitative interviews of bioenergy producing farmers, and on newspaper and periodical article material. The results demonstrate how rural small-scale bioenergy production can have important positive developmental effects that ameliorate and sustain livelihoods in remote areas. This occurs via the multifunctional benefits of bioenergy production to the producers and local communities. The positive effects include social, economical and environmental aspects and rural bioenergy production can present traits of sustainable rural development, predominantly manifested in the social aspects of increased capabilities and reinforced social networks. There are, however, important differences between the examined production models. As an example of achieving sustainable rural development and livelihoods, heat

  6. Profiles of innovators in a semi-arid smallholder agricultural environment in south west Zimbabwe

    Science.gov (United States)

    Mutsvangwa-Sammie, Eness P.; Manzungu, Emmanuel; Siziba, Shephard

    2017-08-01

    Innovations are regarded as critical to improving the efficiency, productivity and effectiveness of African agriculture. However, few efforts have been directed at understanding 'agricultural innovators', especially among smallholder farmers in sub-Saharan Africa who face low agricultural productivity and widespread food insecurity. This paper investigates the profile of innovators from a local perspective in a semi-arid smallholder farming area in south-west Zimbabwe. The paper is based on data collected from key informant interviews and a household questionnaire survey administered to 239 households from Gwanda and Insiza districts between 2013 and 2014. Qualities or attributes of an innovator (which constitute the profile of an innovator) identified by key informants included: resource endowment; social networks; education; and enthusiasm (passionate and hardworking). The attributes were used in a logit regression model to estimate the probability of the 239 households exhibiting the attributes of an innovator. Social networks and resource endowment, as depicted by amount of land cultivated, were found to significantly influence the probability of an individual being an innovator. Interestingly, the common attributes of education or belonging to an innovation platform used by extension and development agents, were found not to influence the probability of one being an innovator. The paper concludes that understanding local perceptions of innovators, which is based on appreciation of the socio-economic and biophysical circumstances, should be used to identify a 'basket' of context specific innovations that have potential to address the diverse needs of rural households farming households.

  7. Understanding implications of consumer behavior for wildlife farming and sustainable wildlife trade.

    Science.gov (United States)

    Nuno, A; Blumenthal, J M; Austin, T J; Bothwell, J; Ebanks-Petrie, G; Godley, B J; Broderick, A C

    2018-04-01

    Unsustainable wildlife trade affects biodiversity and the livelihoods of communities dependent upon those resources. Wildlife farming has been proposed to promote sustainable trade, but characterizing markets and understanding consumer behavior remain neglected but essential steps in the design and evaluation of such operations. We used sea turtle trade in the Cayman Islands, where turtles have been farm raised for human consumption for almost 50 years, as a case study to explore consumer preferences toward wild-sourced (illegal) and farmed (legal) products and potential conservation implications. Combining methods innovatively (including indirect questioning and choice experiments), we conducted a nationwide trade assessment through in-person interviews from September to December 2014. Households were randomly selected using disproportionate stratified sampling, and responses were weighted based on district population size. We approached 597 individuals, of which 37 (6.2%) refused to participate. Although 30% of households had consumed turtle in the previous 12 months, the purchase and consumption of wild products was rare (e.g., 64-742 resident households consumed wild turtle meat [i.e., 0.3-3.5% of households] but represented a large threat to wild turtles in the area due to their reduced populations). Differences among groups of consumers were marked, as identified through choice experiments, and price and source of product played important roles in their decisions. Despite the long-term practice of farming turtles, 13.5% of consumers showed a strong preference for wild products, which demonstrates the limitations of wildlife farming as a single tool for sustainable wildlife trade. By using a combination of indirect questioning, choice experiments, and sales data to investigate demand for wildlife products, we obtained insights about consumer behavior that can be used to develop conservation-demand-focused initiatives. Lack of data from long-term social

  8. Microbial contamination of water intended for milk container washing in smallholder dairy farming and milk retailing houses in southern Ethiopia.

    Science.gov (United States)

    Amenu, Kebede; Shitu, Desalew; Abera, Mesele

    2016-01-01

    The water used during handling and processing of milk products can be potential sources of microbial contamination with possible negative consequences on food safety. Especially, the water used in keeping the hygiene of milking and milk storage utensils is crucial to keep the quality and safety of the products. Therefore, the current study was designed to assess the bacteriological quality of water used for cleaning milking and milk storage equipment in smallholder dairy production in Hawassa and its surroundings. A total of 79 water samples were collected: 26 from milk collecting houses in Hawassa and 53 from selected smallholder dairy farms (Hawassa = 14, Arsi Negele = 29 and Yirgalem = 10). Out of the total samples, 18 samples were collected directly from pipe and 61 from storage containers (46 from narrow opening and 15 from wide opening containers). The overall prevalence of E. coli exceeding zero CFU/ml was 39.2 %. From analyzed samples, high prevalence of positive samples for E. coli was found in water samples taken from wide opening containers (66.7 %). A number of bacteria were isolated and presumptively identified which include Bacillus sp. 6.3 % (n = 5), Citrobacter sp. 1.3 %(n = 1), E. coli 39.2 % (n = 31), Enterobacter sp. 2.5 % (n = 2), Klebisella sp. 7.6 % (n = 6), Micrococcus sp. 6.3 % (n = 5), Pseudomonas sp. 6.3 % (n = 5), Staphylococcus aureus 6.3 % (n = 5), Staphylococcus epidermidis 13.9 % (n = 11) and Streptococcus sp. 1.3 % (n = 1). The bacteriological quality of water especially, water stored in household storage containers in present study area was found to be contaminated with different bacteria indicating potential food safety problem and health risk to the society. In this respect, people handling water should be educated on its proper handling and the risk of contamination during storage. To minimize contamination, materials with narrow mouth and lid should be used. Further study is recommended on

  9. LABOUR-USE EFFICIENCY BY SMALLHOLDER YAM FARMERS IN ABIA STATE NIGERIA: A LABOUR-USE REQUIREMENT FRONTIER APPROACH

    Directory of Open Access Journals (Sweden)

    Chidozie Onyedikachi Anyiro

    2013-07-01

    Full Text Available Production of yam is a labour intensive set of activities especially in the Tropics. In Eastern Nigeria this is done by small farmers at subsistent level due to inadequate and short supply of labour. This study examined labour-use efficiency by smallholder yam farmers in Abia State, Nigeria. A two-stage random sampling technique was used to select 120 smallholder yam farmers from Ikwuano and Umuahia North Local Government Areas of the state. Data were collected during a survey with a wellstructured questionnaire administered by personal interview method with the farmers. The result revealed that farm households provided an average of 336 man-days used in yam production activities, with 36.66% using hired labour while family labour, share croppers, and exchange labour provided the balance labour (63.34% required. The Cobb-Douglas functional form of labour-use frontier estimates shows that the quantity of harvested yam, size of cleared farm land and quantity of fertilizer applied significantly affected the amount of labour used in yam production at 10.0%, 5.0% and 1.0% level of significance respectively. The socio-economic determinants of labour use efficiency were age, education, farm size, gender, labour wage and household size which were statistically significant at 1.0% risk level except the coefficient of age which was significant at 5.0% risk level. The result showed that the estimated farm labour-use efficiency ranged from 0.20 to 0.97 with a mean labour-use efficiency value of 0.76. Policies aimed at increasing yam farmers’ scale of operation through improved access to production inputs like fertilizer, agrochemical and capital are required for increasing labour use efficiency in the area.

  10. The Persistence of Self-Provisioning Among Smallholder Farmers in Northeast Madagascar.

    Science.gov (United States)

    Laney, Rheyna; Turner, B L

    In the Andapa region of northeast Madagascar, smallholders cultivating swidden hill rice ( tavy ) for subsistence are pressing against neighboring nature reserves. A dominant policy approach to reducing this pressure requires that smallholders abandon tavy and purchase rice from proceeds obtained from their environmentally sustainable commercial crops, vanilla and coffee. Economic liberalization policies have succeeded in stimulating the expansion of these commercial crops, but have failed to reduce tavy production. We ask why this dual (subsistence and commercial) production system persists. We test two explanatory views: that either market imperfections deny farmers full entry into the market, or that internal production goals or socio-cultural norms create barriers to full market participation. Results support the latter view, although not for reasons that have been associated with this view in past studies. We propose a new factor that may serve as a barrier to full-market immersion among Andapa tavy farmers, the social relations of property.

  11. A sociohydrological model for smallholder farmers in Maharashtra, India

    Science.gov (United States)

    Pande, Saket; Savenije, Hubert H. G.

    2016-03-01

    We present a sociohydrological model that can help us to better understand the system dynamics of a smallholder farmer. It couples the dynamics of the six main assets of a typical smallholder farmer: water storage capacity, capital, livestock, soil fertility, grazing access, and labor. The hydroclimatic variability, which is a main driver and source of uncertainty of the smallholder system, is accounted for at subannual scale. The model incorporates rule-based adaptation mechanisms of smallholders (for example, adjusting expenditures on food and fertilizers and selling livestocks) when farmers face adverse sociohydrological conditions, such as low annual rainfall, occurrence of dry spells, or variability of input or commodity prices. We have applied the model to analyze the sociohydrology of a cash crop producing smallholder in Maharashtra, India, in a semisynthetic case study setting. Of late, this region has witnessed many suicides of farmers who could not extricate themselves out of the debt trap. These farmers lacked irrigation and were susceptible to fluctuating commodity prices and climatic variability. We studied the sensitivity of a smallholder's capital, an indicator of smallholder well-being, to two types of cash crops (cotton and sugarcane), water storage capacity, availability of irrigation, initial capital that a smallholder starts with, prevalent wage rates, and access to grazing. We found that (i) smallholders with low water storage capacities and no irrigation are most susceptible to distress, (ii) a smallholder's well-being is low at low wage rates, (iii) wage rate is more important than absolution of debt, (iv) well-being is sensitive to water storage capacity up to a certain level, and (v) well-being increases with increasing area available for livestock grazing. Our results indicate that government intervention to absolve the debt of farmers or to invest in local storage to buffer rainfall variability may not be enough. In addition, alternative

  12. Co-innovation of family farm systems: A systems approach to sustainable agriculture

    NARCIS (Netherlands)

    Dogliotti Moro, S.; García, M.C.; Peluffo, S.; Dieste, J.P.; Pedemonte, A.J.; Bacigalupe, G.F.; Scarlato, M.; Alliaume, F.; Alvarez, J.; Chiappe, M.; Rossing, W.A.H.

    2014-01-01

    Meeting the goals of sustainable growth of food production and reducing rural poverty requires assisting family farmers to develop more productive, profitable, resource efficient and environmentally friendly farms. Faced with decreasing product prices and increasing production costs during the last

  13. Sustainable Farming Systems in the Sub-Sahelian Zone of Burkina Faso - Key Factors Sustainable Farming Systems in the Sub-Sahelian Zone of Burkina Faso - Key Factors

    Directory of Open Access Journals (Sweden)

    E. - Hien

    2010-12-01

    Full Text Available Rapid population growth and climatic change threatens the sustainability of natural resources. Farming practices can mitigate environmental change and degradation. The aim of this research conducted in Yatenga region was to describe and to analyse manure practices management. In 2005, a survey was carried out to assess the evolution of farming practices. A survey was initially conducted with a sample of 44 farmers, selected randomly in the three neighbouring villages. Subsequently, 18 farms were selected for in-depth interviews. The grain yield was measured and the different practices of soil and water conservation developed by farmers were compared. According to the enquiries, two practices, called “zaï” and “djengo”, were largely used in cereals production. The “zaï” practice, known as a traditional technique for restoration of degraded soil, is characterized by the capture of runoff by micro-watersheds and a localized organic matter supply at the soil-plant system scale. The “djengo” practice is based on the same principle of the “zaï” practice but was applied on the sandy soil as traditionally “zaï” concerned the degraded and crusty soils. The two practices could increase grain crop production but moreover could limit the risk of crops failure. In addition, our observations also showed that frequent tree regenerations occurred in plots and watersheds where “zaï” or “djengo” practices were used. This study highlights the necessity of better controlling soil, water and organic matter to improve agrosystem sustainability in sub Saharan Africa.Rapid population growth and climatic change threatens the sustainability of natural resources. Farming practices can mitigate environmental change and degradation. The aim of this research conducted in Yatenga region was to describe and to analyse manure practices management. In 2005, a survey was carried out to assess the evolution of farming practices. A survey was

  14. Participatory Livestock Farmer Training for improvement of animal health in rural and peri-urban smallholder dairy herds in Jinja, Uganda

    DEFF Research Database (Denmark)

    Vaarst, Mette; Byarugaba, D.K.; Nakavuma, J.

    2007-01-01

    in smallholder dairy farms in the Jinja district of Uganda. Two peri-urban groups and one rural group met for common learning and training two hours per fortnight during a 12-month period, facilitated by two local extension agents together with one or two scientists from Makerere University. Farmers rotated each...... knowledge and experience from training in systematic clinical examination of animals, evaluation of the farm environments, and identification of improvements. Much of the acquired new knowledge was about basic dairy cow management and husbandry practices. In addition, they gave examples of how they were now...... time between farms owned by group participants, which demanded mutual trust, openness and respect. From their own assessment the farmers felt they had improved their milk production and reduced mastitis incidence on their farms. In an evaluation workshop, they articulated how they had built up common...

  15. A Smallholder Socio-hydrological Modelling Framework

    Science.gov (United States)

    Pande, S.; Savenije, H.; Rathore, P.

    2014-12-01

    Small holders are farmers who own less than 2 ha of farmland. They often have low productivity and thus remain at subsistence level. A fact that nearly 80% of Indian farmers are smallholders, who merely own a third of total farmlands and belong to the poorest quartile, but produce nearly 40% of countries foodgrains underlines the importance of understanding the socio-hydrology of a small holder. We present a framework to understand the socio-hydrological system dynamics of a small holder. It couples the dynamics of 6 main variables that are most relevant at the scale of a small holder: local storage (soil moisture and other water storage), capital, knowledge, livestock production, soil fertility and grass biomass production. The model incorporates rule-based adaptation mechanisms (for example: adjusting expenditures on food and fertilizers, selling livestocks etc.) of small holders when they face adverse socio-hydrological conditions, such as low annual rainfall, higher intra-annual variability in rainfall or variability in agricultural prices. It allows us to study sustainability of small holder farming systems under various settings. We apply the framework to understand the socio-hydrology of small holders in Aurangabad, Maharashtra, India. This district has witnessed suicides of many sugarcane farmers who could not extricate themselves out of the debt trap. These farmers lack irrigation and are susceptible to fluctuating sugar prices and intra-annual hydroclimatic variability. This presentation discusses two aspects in particular: whether government interventions to absolve the debt of farmers is enough and what is the value of investing in local storages that can buffer intra-annual variability in rainfall and strengthening the safety-nets either by creating opportunities for alternative sources of income or by crop diversification.

  16. Conservation of indigenous cattle genetic resources in Southern Africa's smallholder areas: turning threats into opportunities - A review.

    Science.gov (United States)

    Nyamushamba, G B; Mapiye, C; Tada, O; Halimani, T E; Muchenje, V

    2017-05-01

    The current review focuses on characterization and conservation efforts vital for the development of breeding programmes for indigenous beef cattle genetic resources in Southern Africa. Indigenous African cattle breeds were identified and characterized using information from refereed journals, conference papers and research reports. Results of this current review reviewed that smallholder beef cattle production in Southern Africa is extensive and dominated by indigenous beef cattle strains adaptable to the local environment. The breeds include Nguni, Mashona, Tuli, Malawi Zebu, Bovino de Tete, Angoni, Landim, Barotse, Twsana and Ankole. These breeds have important functions ranging from provision of food and income to socio-economic, cultural and ecological roles. They also have adaptive traits ranging from drought tolerant, resistance to ticks and tick borne diseases, heat tolerance and resistance to trypanosomosis. Stakeholders in the conservation of beef cattle were also identified and they included farmers, national government, research institutes and universities as well as breeding companies and societies in Southern Africa. Research efforts made to evaluate threats and opportunities of indigenous beef cattle production systems, assess the contribution of indigenous cattle to household food security and income, genetically and phenotypically characterize and conserve indigenous breeds, and develop breeding programs for smallholder beef production are highlighted. Although smallholder beef cattle production in the smallholder farming systems contributes substantially to household food security and income, their productivity is hindered by several constraints that include high prevalence of diseases and parasites, limited feed availability and poor marketing. The majority of the African cattle populations remain largely uncharacterized although most of the indigenous cattle breeds have been identified.

  17. Agricultural marketing systems and sustainability : study of small scale Andean hillside farms

    NARCIS (Netherlands)

    Castaño, J.

    2001-01-01

    A better understanding of the way in which marketing systems can contribute to the adoption of sustainable agricultural practices (ASAP) on small-farms constitutes the aim of this study. In particular, the study examines the contribution of vertical

  18. Agronomic Challenges and Opportunities for Smallholder Terrace Agriculture in Developing Countries.

    Science.gov (United States)

    Chapagain, Tejendra; Raizada, Manish N

    2017-01-01

    Improving land productivity is essential to meet increasing food and forage demands in hillside and mountain communities. Tens of millions of smallholder terrace farmers in Asia, Africa, and Latin America who earn $1-2 per day do not have access to peer-reviewed knowledge of best agronomic practices, though they have considerable traditional ecological knowledge. Terrace farmers also lack access to affordable farm tools and inputs required to increase crop yields. The objectives of this review are to highlight the agronomic challenges of terrace farming, and offer innovative, low-cost solutions to intensify terrace agriculture while improving local livelihoods. The article focuses on smallholder farmers in developing nations, with particular reference to Nepal. The challenges of terrace agriculture in these regions include lack of quality land area for agriculture, erosion and loss of soil fertility, low yield, poor access to agricultural inputs and services, lack of mechanization, labor shortages, poverty, and illiteracy. Agronomic strategies that could help address these concerns include intensification of terraces using agro-ecological approaches along with introduction of light-weight, low-cost, and purchasable tools and affordable inputs that enhance productivity and reduce female drudgery. To package, deliver, and share these technologies with remote hillside communities, effective scaling up models are required. One opportunity to enable distribution of these products could be to "piggy-back" onto pre-existing snackfood/cigarette/alcohol distribution networks that are prevalent even in the most remote mountainous regions of the world. Such strategies, practices, and tools could be supported by formalized government policies dedicated to the well-being of terrace farmers and ecosystems, to maintain resiliency at a time of alarming climate change. We hope this review will inform governments, non-governmental organizations, and the private sector to draw

  19. Dry season forages for improving dairy production in smallholder systems in Uganda

    Directory of Open Access Journals (Sweden)

    Jolly Kabirizi

    2013-12-01

    Full Text Available Economically feasible strategies for year-round feed supply to dairy cattle are needed to improve feed resource availability, milk yield and household income for the smallholder dairy farming systems that predominate in the rural Eastern and Central African region. Currently, Napier grass (Pennisetum purpureum is the major forage in zero-grazing production systems, but dry-season production is often constrained. Our results from 24 farms show that sowing forage legumes, including Centrosema molle (formerly C. pubescens and Clitoria ternatea, with Napier grass and Brachiaria hybrid cv. Mulato improved both yield of forage and protein concentration. Sowing of 0.5 ha Napier-Centro plus 0.5 ha of Mulato-Clitoria increased milk yield by 80% and household income by 52% over 0.5 ha Napier grass monoculture. Possible income foregone from the crops which could have been grown on the additional 0.5 ha must be considered in assessing the economic viability of the system.

  20. Present practice and future prospect of rooftop farming in Dhaka city: A step towards urban sustainability

    Directory of Open Access Journals (Sweden)

    Mastura Safayet

    2017-12-01

    Full Text Available Dhaka, the capital of Bangladesh is one of the most populated megacity in the world and the population growth in this city is extremely high. To support growing food demand of increasing population, food supply should be secure and sustainable. On the other hand, with the pace of urbanization built-up areas are increasing; hence supply of roof space is also increasing. Rooftop farming can provide solution to increased food demand and also can promote a sustainable and livable city. Local fresh and safe food can be ensured through roof gardens in Dhaka city. The aim of the study is to explore the present practice and challenges of rooftop farming that was encountered by practitioners. Mirpur and Mohammadpur areas have been selected as study areas. Two practitioners are interviewed and 60 non-practitioners are surveyed. Results show that rooftop farming can support environment by improving air quality, reducing carbon in the atmosphere and can benefit society by reducing storm water management cost. One of the significant findings from the non-practitioner survey is that maximum people are willing to practice rooftop farming and want to provide at least 50% of roof space for rooftop farming. Finally some recommendations have been suggested to improve rooftop farming practice and encourage more people to practice rooftop farming in future.

  1. Multi-species and multifunctional smallholder tree farming systems in Southeast Asia: timber, NTFPs, plus environmental benefits

    OpenAIRE

    James M. Roshetko; Manuel Bertomeu

    2015-01-01

    The rapid increase in human population, and the corresponding worldwide enhancement of social and economical conditions, are exerting a considerable pressure to convert forests to other uses. Moreover, these phenomena raise  the demand for food, fuel, wood fibers and other non-wood products, contributing to a further boost of the production pressure in the surviving forests. Simultaneously, these forests are expected to provide a diverse array of environmental services.Furthermore, smallholde...

  2. Mixed methods evaluation of targeted selective anthelmintic treatment by resource-poor smallholder goat farmers in Botswana

    Science.gov (United States)

    Walker, Josephine G.; Ofithile, Mphoeng; Tavolaro, F. Marina; van Wyk, Jan A.; Evans, Kate; Morgan, Eric R.

    2015-01-01

    Due to the threat of anthelmintic resistance, livestock farmers worldwide are encouraged to selectively apply treatments against gastrointestinal nematodes (GINs). Targeted selective treatment (TST) of individual animals would be especially useful for smallholder farmers in low-income economies, where cost-effective and sustainable intervention strategies will improve livestock productivity and food security. Supporting research has focused mainly on refining technical indicators for treatment, and much less on factors influencing uptake and effectiveness. We used a mixed method approach, whereby qualitative and quantitative approaches are combined, to develop, implement and validate a TST system for GINs in small ruminants, most commonly goats, among smallholder farmers in the Makgadikgadi Pans region of Botswana, and to seek better understanding of system performance within a cultural context. After the first six months of the study, 42 out of 47 enrolled farmers were followed up; 52% had monitored their animals using the taught inspection criteria and 26% applied TST during this phase. Uptake level showed little correlation with farmer characteristics, such as literacy and size of farm. Herd health significantly improved in those herds where anthelmintic treatment was applied: anaemia, as assessed using the five-point FAMACHA© scale, was 0.44–0.69 points better (95% confidence interval) and body condition score was 0.18–0.36 points better (95% C.I., five-point scale) in treated compared with untreated herds. Only targeting individuals in greatest need led to similar health improvements compared to treating the entire herd, leading to dose savings ranging from 36% to 97%. This study demonstrates that TST against nematodes can be implemented effectively by resource-poor farmers using a community-led approach. The use of mixed methods provides a promising system to integrate technical and social aspects of TST programmes for maximum uptake and effect. PMID

  3. The EU's agenda 2000 reformand the sustainability of organic farming in Tuscany: ecological-econmic modelling at field and farm level

    NARCIS (Netherlands)

    Pacini, G.C.; Giesen, G.W.J.; Wossink, G.A.A.; Omodei-Zorini, L.; Huirne, R.B.M.

    2004-01-01

    Sustainability has become a central issue in the agricultural sector, both for researchers, producers and policy-makers. The two main objectives of this paper are: (1) to present an holistically designed ecological-economic model to evaluate farm and field-level environmental-economic tradeoffs with

  4. Probabilistic seasonal Forecasts to deterministic Farm Leve Decisions: Innovative Approach

    Science.gov (United States)

    Mwangi, M. W.

    2015-12-01

    Climate change and vulnerability are major challenges in ensuring household food security. Climate information services have the potential to cushion rural households from extreme climate risks. However, most the probabilistic nature of climate information products is not easily understood by majority of smallholder farmers. Despite the probabilistic nature, climate information have proved to be a valuable climate risk adaptation strategy at the farm level. This calls for innovative ways to help farmers understand and apply climate information services to inform their farm level decisions. The study endeavored to co-design and test appropriate innovation systems for climate information services uptake and scale up necessary for achieving climate risk development. In addition it also determined the conditions necessary to support the effective performance of the proposed innovation system. Data and information sources included systematic literature review, secondary sources, government statistics, focused group discussions, household surveys and semi-structured interviews. Data wasanalyzed using both quantitative and qualitative data analysis techniques. Quantitative data was analyzed using the Statistical Package for Social Sciences (SPSS) software. Qualitative data was analyzed using qualitative techniques, which involved establishing the categories and themes, relationships/patterns and conclusions in line with the study objectives. Sustainable livelihood, reduced household poverty and climate change resilience were the impact that resulted from the study.

  5. Determinants of Adoption of Wheat Production Technology Package by Smallholder Farmers: Evidences from Eastern Ethiopia

    Directory of Open Access Journals (Sweden)

    Degefu Kebede

    2017-03-01

    Full Text Available A study was conducted to analyze factors influencing adoption of wheat technology packages by smallholder farmers in Gurawa, Meta and Habro districts in eastern Ethiopia. The analysis was based on a household survey data collected from 136 randomly selected households. A Two-limit Tobit model was used to elucidate factors affecting adoption of technology packages measured based on an index derived from five components of wheat technologies which included row planting, pesticide application, use of improved varieties, and application of inorganic fertilizers, namely, Diammonium Phosphate (DAP and Urea. Among the variables included in the model, variation in district, gender, age of the household head, education status of the household head, farm size, distance to market, distance to FTC (Farmers’ Training Centers, cooperative membership, dependency ratio, and annual income of the households were found to significantly affect the adoption of wheat technology packages. Policy makers, planners and development practitioners should give due attention to these determinants to support smallholder farmers in wheat production and enhance gains derived from it.

  6. Ensuring sustainable grain legume-cereal cropping systems

    DEFF Research Database (Denmark)

    Bedoussac, Laurent; Journet, E-P; Hauggaard-Nielsen, Henrik

    2017-01-01

    health makes them a key rotation crop in the sustainable intensification and diversification of smallholder farming. This makes grain legumes a key food security crop. However, yields in developing countries are low as a result of such factors as the need for improved varieties of seed, poor seed......Grain legumes are widely cultivated, particularly for their dry seeds (known as pulses). Grain legumes are an important crop for a number of reasons. They are a rich source of protein and fibre, minerals and vitamins. In addition, their rapid growth and ability to fix nitrogen and improve soil...... distribution, the impact of pests and diseases, as well as vulnerability to poor soils, drought and other effects of climate change. This chapter summarises data from over 50 field experiments undertaken since 2001 on cereal-grain legume intercropping in 13 sites in southern and western France as well...

  7. The Social Dimensions of Sustainability and Change in Diversified Farming Systems

    Directory of Open Access Journals (Sweden)

    Christopher M. Bacon

    2012-12-01

    Full Text Available Agricultural systems are embedded in wider social-ecological processes that must be considered in any complete discussion of sustainable agriculture. Just as climatic profiles will influence the future viability of crops, institutions, i.e., governance agreements, rural household and community norms, local associations, markets, and agricultural ministries, to name but a few, create the conditions that foster sustainable food systems. Because discussions of agricultural sustainability often overlook the full range of social dimensions, we propose a dual focus on a broad set of criteria, i.e., human health, labor, democratic participation, resiliency, biological and cultural diversity, equity, and ethics, to assess social outcomes, and on institutions that could support diversified farming systems (DFS. A comparative analysis of case studies from California's Central Valley, Mesoamerican coffee agroforestry systems, and European Union agricultural parks finds that DFS practices are unevenly adopted within and among these systems and interdependent with institutional environments that specifically promote diversified farming practices. Influential institutions in these cases include state policies, farmers' cooperatives/associations, and organized civic efforts to influence agroenvironmental policy, share knowledge, and shape markets for more 'sustainable' products. The Californian and Mesoamerican cases considers organic and fair trade certifications, finding that although they promote several DFS practices and generate social benefits, they are inadequate as a single strategy to promote agricultural sustainability. The complex governance and multifunctional management of Europe's peri-urban agricultural parks show unexpected potential for promoting DFS. Unless DFS are anchored in supportive institutions and evaluated against an inclusive set of social and environmental criteria, short-term investments to advance diversified agriculture could

  8. Community based productivity veterinary service for smallholders dairy farmers in Bangladesh

    Energy Technology Data Exchange (ETDEWEB)

    Shamsuddin, M; Bhattacharjee, J. [Department of Surgery and Obstetrics, Bangladesh Agricultural University, Mymensingh (Bangladesh)], E-mail: m.shamsuddin@gmail.com; Goodger, W J; Momont, H [Department of Medical Sciences, School of Veterinary Medicine, University of Wisconsin-Madison, Madison, WI (United States); Frank, G [Centre for Dairy Profitability, University of Wisconsin-Madison, Madison, WI (United States); Akhteruzzaman, M [Department of Agricultural Economics, Bangladesh Agricultural University, Mymensingh (Bangladesh)

    2009-07-01

    Bangladesh needs to change the dairy industry growth rate from the current rate of 2.0% to at least 6.0% for providing consumers with half the amount of required milk by the year 2025 against a population growth rate of 1.6%. Farmers' income increase would equal to US$ 676.3 - 1730.6 per year if all of them operated their farms as good as the 20% best farmers in the community are doing with regard to increasing milk production per cow per day, increasing lactation length, decreasing age to first calving, and decreasing calving interval. We report here a model of delivering productivity veterinary services to smallholders' dairy farms through farmers' groups and associations, which would substantially increase their income. In the most dairy populous area of the districts of Satkhira, Sirajgonj and Chittagong, we selected about 250 farms and divided them into groups of 10 farms. One farmer of the group worked as the Group Leader. One veterinarian following a previously set schedule visited 10 farms in a day every month where the Group Leader was kept informed. Thus during 25 working days of a month, the veterinarian visited 250 farms. Twenty-five group leaders made an association. Data reported here were from four of such associations constituting 1000 farm families during a period from March 2005 to June 2006. To guide delivering the service, follow up its outcome and collect field data, we developed five forms. These forms are named as (1) farm inventory, preventive health and feed management; (2) reproduction and reproductive problem management; (3) mastitis management; (4) general health management; and (5) economics data collection forms. A breeding calendar was developed to keep necessary records. A Microsoft Access based database application was customised matching with the forms to record and analyse the data and to produce a herd summary. At farm visit, the veterinarian checked results of earlier interventions and schedules of deworming and vaccination. The

  9. The effect of rural road transport infrastructure on smallholder farmers’ agricultural productivity in Horro Guduru Wollega Zone, Western Ethiopia

    Directory of Open Access Journals (Sweden)

    Sileshi Tamene

    2017-04-01

    Full Text Available This study was carried out to examine access to rural road infrastructure and its effects on smallholder farmers’ agricultural productivity in Horro Guduru Wollega Zone, Western Ethiopia. A three stage random sampling technique was employed to select 500 farming households in the study area and data was collected on their socio-economic and farm specific characteristics. The collected data was analyzed using descriptive statistics and stepwise multiple regression analysis. The result of multiple regression model used revealed that distance to major market is important in predicting agricultural productivity of smallholder farmers at 5% levels of probability in Abe Dongoro, Amuru and Hababo Guduru districts. Ownership of intermediate means of transport was also found to influence agricultural productivity in Horro, Amuru and Hababo Guduru districts (p = 0.05. Further analysis of the regression model showed a significant negative correlation between distance to nearest all weather roads and distance to zonal head quarter on one hand and agricultural productivity on the other hand in Abe Dongoro, Hababo Guduru and Amuru districts. Rural kebeles of Abe Dongoro and Amuru districts which has vast agricultural potential were found to be the most inaccessible in Horro Guduru Wollega Zone. It is therefore suggested that interventions in the transport sector should include provision of rural roads as well as measures that will help improve vehicle supply in rural areas. An attempt has to be done also to increase the use of intermediate means of transport to ease agricultural inputs and outputs mobility and farm access.

  10. Nutrition and Food Security in Uplands of Vietnam and Thailand ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    ... farms are leading to losses in food production and disruption to the food chain. ... the basis for policy recommendations related to natural resource management, ... and health to support sustainable food supply and nutrition for smallholder ...

  11. Community-based productivity veterinary service for smallholder dairy farmers in Bangladesh

    Energy Technology Data Exchange (ETDEWEB)

    Shamsuddin, M; Bhattacharjee, J; Talukdar, A.K., E-mail: m.shamsuddin@cdvf.org.b [Department of Surgery and Obstetrics, Bangladesh Agricultural University, Mymensingh (Bangladesh); Goodger, W J; Momont, H [Department of Medical Sciences, School of Veterinary Medicine, University of Wisconsin-Madison, Wisconsin (United States); Frank, G [Department of Agricultural Economics, University of Wisconsin-Madison, Wisconsin (United States); Akhteruzzaman, M [Department of Agricultural Economics, Bangladesh Agricultural University, Mymensingh (Bangladesh)

    2010-07-01

    The productivity veterinary services, which include disease control and management of reproduction, udder health and nutrition, are not practised in smallholder dairy farms although they are proven to increase milk production in large dairy herds. We introduced an on-farm service with the participation of farmer associations where individual veterinarians made a scheduled visit to perform preventive and emergency cattle health care, reproduction, and feed management. We examined 1 849 animals on 862 farms guided by specific forms, a breeding calendar and a herd summary generated from data of the initial visit by using a Microsoft Access based computer application. On average, 53% anoestrous heifers and 67% anoestrous cows resumed their oestrous cycle when treated with hormones, vitamin AD{sub 3}E or nutritional supplements. Forty percent of cows with uterine infections conceived when treated with intrauterine antibiotics or prostaglandin F{sub 2{alpha}} (PGF{sub 2{alpha}}) was injected intramuscularly before artificial insemination (AI) was done. When GnRH was injected at the time of AI, 73% repeat breeder cows conceived. About 78% of cows recovered from mastitis and 88% of sick animals recovered when treatment was given based on clinical diagnosis. A database on common cattle diseases was established. More than 75% of farms that received the service had an income increase ranging from US$1 to US$40.7/month/cow. Productivity veterinary services can increase farmers' incomes and the number of cows available for breeding. (author)

  12. Transition towards Renewable Energy Production? Potential in Smallholder Agricultural Systems in West Bengal, India

    Directory of Open Access Journals (Sweden)

    Bastian Winkler

    2018-03-01

    Full Text Available Renewable energy (RE production promotes the efficient and sustainable utilization of natural resources at the local level. This study assessed smallholder farmers’ perceptions of RE production in two villages in West Bengal, India. The availability and potential of renewable resources and livelihood characteristics of smallholders were explored. Relevant factors for the selection of appropriate RE technologies were identified, based on the participatory, bottom-up Integrated Renewable Energy Potential Assessment. The research area has abundant solar resources and substantial amounts of organic residues and waste suitable for biodigestion. Important factors for RE technology selection, as stated by farmers, are: ease of daily activities, government support, and limited land requirements. Solar-photovoltaic (PV systems providing sufficient electricity for household use and irrigation are considered the most appropriate. Key informants focus on initial investment costs, government support, and reduced energy expenditure. They favor solar-PV systems for household electrification. Second choice was an integrated food and energy system that combines solar-PV for irrigation and vermicomposting of organic residues/wastes for fertilizer production. Smallholder famers’ motivation to produce and use RE is high. Their perspective should be integrated in the design of RE-supporting policies and related programs to utilize local natural resources effectively and promote the transition towards renewable energy.

  13. Adaptive strategies and local innovations of smallholder farmers in ...

    African Journals Online (AJOL)

    . Paradoxically, many smallholders suffer extended periods of food crises. This underscores the importance of understanding the multiple pathways smallholders use to deal with food insecurity. Participatory action research, using both ...

  14. Beyond the Dams: Linking Rural Smallholder Soil and Water Management Practices in Tropical Deltas to Sea Level Rise Vulnerability

    Science.gov (United States)

    Rogers, K. G.; Syvitski, J. P.; Brondizio, E. S.

    2014-12-01

    The increased vulnerability of deltaic communities to coastal flooding as a result of upstream engineering has been acknowledged for decades. What has received less attention is the sensitivity of deltas to the interactions of river basin modifications and cultivation and irrigation in their coastal regions, particularly in tropical deltas. Embanking, tilling, and crop or stock choice all affect the movement of sediment and water on deltas. Combined with reduced river and sediment discharge, soil and water management practices in coastal areas may in fact exacerbate the risk of tidal flooding, erosion of arable land, and salinization of soils and groundwater associated with sea level rise. Thus exists a cruel irony to smallholder subsistence farmers whose priorities are food, water and economic security, rather than sustainability of the regional environment. Such issues challenge disciplinary approaches and require integrated social-biophysical models able to understand and diagnose these complex relationships. The complementary Institutional Analysis and Development and SocioEcological Systems frameworks are applied to the southwestern Bengal Delta (Bangladesh). The method helps to define the relevant social and physical units operating on the common pool of environmental resources, those of climate, water and sediment. The conceptual frameworks are designed to inform development of a nested geospatial analysis and a dynamic coupled model to identify the social-biophysical feedbacks associated with smallholder soil and water management practices, coastal dynamics, and climate vulnerability in rural Bangladesh. Our presentation will discuss components of the conceptual frameworks and will introduce a bi-directional pilot study designed for obtaining and disseminating information about environmental change to farmers in southwest Bangladesh with potential application to rural farming communities in other tropical deltas.

  15. Opportunities and challenges for smallholder pig production systems in a mountainous region of Xishuangbanna, Yunnan Province, China

    OpenAIRE

    Riedel, Simon; Schiborra, Anne; Huelsebusch, Christian; Huanming, Mao; Schlecht, Eva

    2012-01-01

    China’s small-scale pig keepers are the largest community of pork producers worldwide. About 56 % of the world's pigs originate from such systems, each producing 2–5 head per year. This study analyzes pig smallholders in Xishuangbanna, a prefecture of Yunnan Province. Categorical principal component analysis and two-step cluster analysis were used to identify three main production systems: livestock-corn-based (LB; 41 %), rubber based (RB; 39 %), and pig based (PB; 20 %) systems. RB farms ear...

  16. An appraisal of policies and institutional frameworks impacting on smallholder agricultural water management in Zimbabwe

    Science.gov (United States)

    Nyagumbo, I.; Rurinda, J.

    Policies and institutional frameworks associated with and / or impacting on agricultural water management (AWM) in smallholder farming systems in Zimbabwe were analyzed through literature reviews, feedback from stakeholder workshops, key informant interviews and evaluation of policy impacts on implemented case study projects/programmes. The study showed that Zimbabwe has gone a long way towards developing a water management policy addressing both equity and access, through the Water and ZINWA of 1998. However, lack of incentives for improving efficient management and utilization of water resources once water has reached the farm gate was apparent, apart from punitive economic instruments levied on usage of increased volumes of water. For example, the new water reforms of 1998 penalized water savers through loss of any unused water in their permits to other users. In addition, the ability of smallholder farmers to access water for irrigation or other purposes was influenced by macro and micro-economic policies such as Economic Structural and Adjustment Programme (ESAP), Zimbabwe Programme for Economic and Social Transformation (ZIMPREST), prevailing monetary and fiscal policies, as well as the Land and Agrarian Reform policies. For instance, the implementation of ESAP from 1991 to 95 resulted in a decline in government support to management of communal irrigation schemes, and as a result only gravity-fed schemes survived. Also AWM projects/programmes that were in progress were prematurely terminated. While considerable emphasis was placed on rehabilitation of irrigation infrastructure since the fast track land reform in 1998, the policies remained rather silent on strategies for water management in rainfed systems. The piecemeal nature and fragmentation of policies and institutional frameworks scattered across government ministries and sectors were complex and created difficulties for smallholder farmers to access water resources. Poor policy implementation

  17. A Review of Organic Farming for Sustainable Agriculture in Northern India

    Directory of Open Access Journals (Sweden)

    S. K. Yadav

    2013-01-01

    Full Text Available In the post independence period, the most important challenge in India has been to produce enough food for the growing population. Hence, high-yielding varieties are being used with infusion of irrigation water, fertilizers, or pesticides. This combination of high-yielding production technology has helped the country develop a food surplus as well as contributing to concerns of soil health, environmental pollution, pesticide toxicity, and sustainability of agricultural production. Scientists and policy planners are, therefore, reassessing agricultural practices which relied more on biological inputs rather than heavy usage of chemical fertilizers and pesticides. Organic farming can provide quality food without adversely affecting the soil’s health and the environment; however, a concern is whether large-scale organic farming will produce enough food for India’s large population. Certified organic products including all varieties of food products including basmati rice, pulses, honey, tea, spices, coffee, oilseeds, fruits, cereals, herbal medicines, and their value-added products are produced in India. Non edible organic products include cotton, garments, cosmetics, functional food products, body care products, and similar products. The production of these organic crops and products is reviewed with regard to sustainable agriculture in northern India.

  18. AESIS: a support tool for the evaluation of sustainability of agroecosystems. Example of applications to organic and integrated farming systems in Tuscany, Italy

    Directory of Open Access Journals (Sweden)

    Gaio Cesare Pacini

    2011-02-01

    Full Text Available Agricultural researchers widely recognise the importance of sustainable agricultural production systems and the need to develop appropriate methods to measure sustainability on the farm level. Policy makers need accounting and evaluation tools to be able to assess the potential of sustainable production practices and to provide appropriate agro-environmental policy measures. Farmers are in search of sustainable management tools to cope with regulations and enhance efficiency. This paper presents the outcomes of applications to organic and integrated farming of an indicator-based framework to evaluate sustainability of farming systems (Agro-Environmental Sustainability Information System, AESIS. The AESIS was described together with a review of applications dating from 1991 in a previous paper. The objective of the present paper is to present the AESIS application to organic and integrated farming systems in Val d’Elsa (Tuscany and discuss how it is adapted for application to ordinary farms. The AESIS is organised into a number of environmental and production systems. For each system, environmental critical points are identified with corresponding agro-environmental indicators and processing methods. Possible solutions to sustainability issues, and critical points of relevance to the agricultural sector of the local economic and agro-ecological zone, are formulated by including an experimental layout, identifying indicator thresholds and by defining management systems with corresponding policy measures. Alternative solutions are evaluated by calculating and measuring the relevant indicators. The outcomes of the AESIS applications are discussed with specific relevance to the operational adoptability of AESIS to ordinary, agri-touristic farms managed with the organic and the integrated production method, respectively. The AESIS framework proved to be sufficiently flexible to meet the requirements for ordinary farm applications while keeping a

  19. Resource use and food self-sufficiency at farm scale within two agro-ecological zones of Rwanda

    NARCIS (Netherlands)

    Bucagu, C.; Vanlauwe, B.; Wijk, van M.T.; Giller, K.E.

    2014-01-01

    Resource use and management are major determinants of the food self-sufficiency of smallholder farmers in sub-Saharan Africa. A study was conducted in Rwanda in two contrasting agro-ecological zones (Central plateau and Buberuka) to characterise farms, quantify their resource flows, and evaluate the

  20. Determination of yield and erosion damage functions using subjectively elicited data: application to smallholder tea in Sri Lanka

    OpenAIRE

    Ananda, Jayanath; Herath, Gamini; Chisholm, Anthony H.

    2001-01-01

    Tea has been Sri Lanka’s major export earner for several decades. However, soil erosion on tea‐producing land has had considerable on‐site and off‐site effects. This study quantifies soil erosion impacts for smallholder tea farms in Sri Lanka by estimating a yield damage function and an erosion damage function using a subjective elicitation technique. The Mitscherlich‐Spillman type of function was found to yield acceptable results. The study indicates that high rates of soil erosion require e...

  1. Interactive design of farm conversion : linking agricultural research and farmer learning for sustainable small scale horticulture production in Colombia

    NARCIS (Netherlands)

    Lee, R.A.

    2002-01-01

    Key words: interactive conversion design / vegetable production / small farms / sustainable farming / Colombia / learning processes / facilitation / agricultural research methods

  2. Assessing sustainability of a low-input single-farm vegetable box-scheme using emergy and LCA methodology

    DEFF Research Database (Denmark)

    Markussen, Mads Ville; Kulak, M.; Østergård, Hanne

    2012-01-01

    for minimizing resource use are fuels and electricity. Substitution of these would require the use of renewable energy. However, an increase in inputs from society may imply a lower net-yield to society from the farm and would thus be less desirable. The LCA data are currently being analysed and these results......Sustainable development implies necessarily making use of renewable resources to a larger extent. Thus a sustainability assessment has to identify hotspots for reducing use of non-renewable resources and potentials for substitution of these with renewable resources. LCA as well as emergy assessment......, the emergy method lacks some of the standardization and robustness of LCA. In this study we apply both methods to the same case study. The case considered is an organic stockless vegetable farm of 7 ha in UK which distributes its products in weekly boxes to 250 local consumers. The farm has systematically...

  3. Risk factors associated with Cryptosporidia, Eimeria, and diarrhea in smallholder dairy farms in Mukurwe-ini Sub-County, Nyeri County, Kenya

    Directory of Open Access Journals (Sweden)

    S. G. Peter

    2016-08-01

    Full Text Available Aim: This study was undertaken to determine the household, calf management, and calf factors associated with the occurrence of Eimeria, Cryptosporidia, and diarrhea in pre-weaned calves reared in smallholder dairy farms in Mukurweini Sub-County of Nyeri County, Kenya. In addition, the study also evaluated factors associated with average daily weight gain in the same pre-weaned calves. Materials and Methods: A total of 112 newborn calves (63 males and 49 females on 111 farms (1 set of twins were followed for 2 months between June 2013 and August 2013. Two calves were lost to follow-up. A pre-tested questionnaire was used to collect data on household characteristics and calf management practices in the 111 selected farms. On the first visit to the farm (within 7 days of the birth of the calf, blood samples were collected from the jugular vein to assess the level of maternal immunity acquired by the calf, by determining the serum total protein and selenium concentration. At 4 and 6 weeks of age, fecal samples from the calves were collected to assess the presence of Cryptosporidia and Eimeria oocysts. Every 2 weeks for 2 months, the calves and their environments were examined, their 2-week consumption and health history were recorded, and weights were estimated with a weight tape. Each of the factors was evaluated in a univariable regression model and only those found to be significant (p≤0.20 were included in a multivariable model. Elimination of non-significant factors was done in the multivariable model through a backward elimination procedure so that only those variables which were confounders, and/or significant at (p≤0.05 remained in the final model. Results: About 37% (41/110 of the calves experienced diarrhea at least once during the 2-month study period. The overall period prevalence of Eimeria and Cryptosporidia was 42.7% (47/110 and 13.6% (15/110, respectively. Low serum protein was associated with 1.8 and 2.4 times the odds of

  4. Sustainable farming of the mealworm Tenebrio molitor for the production of food and feed.

    Science.gov (United States)

    Grau, Thorben; Vilcinskas, Andreas; Joop, Gerrit

    2017-09-26

    The farming of edible insects is an alternative strategy for the production of protein-rich food and feed with a low ecological footprint. The industrial production of insect-derived protein is more cost-effective and energy-efficient than livestock farming or aquaculture. The mealworm Tenebrio molitor is economically among the most important species used for the large-scale conversion of plant biomass into protein. Here, we review the mass rearing of this species and its conversion into food and feed, focusing on challenges such as the contamination of food/feed products with bacteria from the insect gut and the risk of rapidly spreading pathogens and parasites. We propose solutions to prevent the outbreak of infections among farmed insects without reliance on antibiotics. Transgenerational immune priming and probiotic bacteria may provide alternative strategies for sustainable insect farming.

  5. Household characteristics and market participation competence of smallholder farmers supplying cassava to starch processors in Nigeria

    Directory of Open Access Journals (Sweden)

    Ifeanyi A Ojiako

    2016-12-01

    Full Text Available The household head characteristics of smallholder cassava farmers supplying raw materials to the major commercial starch processors in Nigeria were examined alongside their market participation categories. A multi-stage random sampling technique was used to select 96 farmers working in clusters in the eight cassava producing states. Data were analyzed using a combination of descriptive and inferential statistics, including the use of independent sample t-test technique to compare farmer's characteristics for the farmers' market participation categories. Results revealed that majority of the farmers were farming for subsistence with only 19.80% selling up to 50% of their farm produce as against 80.20% who sold less. Average mean values were found to be higher for the high market participants compared with the low participants for the age, farming experiences, education, farm size, gender, marital status, household size, training, season of harvesting and fertilizer use, but lower for use of credit, improved cassava variety, harvesting method, farming time devotion, and road access. Only farm size, gender and harvesting season at p<0.01 level and training at p<0.05 level were found to be statistically significant in distinguishing the high and low market participation categories. Policies and programmes aimed at promoting market participation among cassava farmers in Nigeria should be more impactful if directed at these significant factors.

  6. Survey of smallholder beef cattle production systems in different agro-ecological zones of Cambodia.

    Science.gov (United States)

    Samkol, Pok; Sath, Keo; Patel, Mikaela; Windsor, Peter Andrew; Holtenius, Kjell

    2015-10-01

    A survey was conducted to better understand the contribution of farm productivity to rural household income and identify differences in production systems, feeding practices and development constraints to smallholder beef cattle producers in the four agro-ecological zones (AEZs) of Cambodia. A semi-structured questionnaire was used to interview 360 households in the four AEZs: I, the Great Lake Floodplain; II, the Mekong Floodplain; III, the Coastal and IV, the Plateau/Mountainous. In addition, samples of common nutritional resources used for cattle feed were collected for nutrient composition analysis, plus cattle were scored for body condition. Rice farming and cattle production were the most common sources of income in all AEZs. The average cattle herd size was 3.7 (SD = 2.4), but the majority of households raised 1-3 animals. The most common cattle management system was grazing with supplementation, mainly with rice straw and 'cut-and-carry' natural grasses fed during the wet season in all AEZs. The body condition score of all cattle types was 3.2 (SD = 0.8), except for cows in lactation that were 1.8. Major constraints to cattle production in AEZs I, II and III were lack of quality feed resources, capital for cattle production and concerns on breed quality, whereas in AEZ IV, diseases were identified as the main constraint. This survey confirms the importance of cattle to smallholders in the four AEZs. Interventions including farmer education to improve husbandry skills, increase the utilisation of forages and crop residues and address disease issues are necessary to enhance cattle production and rural livelihoods in Cambodia.

  7. Reproductive status following artificial insemination and factors affecting conception rate in dairy cows in smallholder production systems

    International Nuclear Information System (INIS)

    Nordin, Y.; Zaini, N.; Wan Zahari, W.M.

    2007-01-01

    A survey was conducted to evaluate the reproductive status following artificial insemination (AI) and factors affecting conception rate (CR) in dairy cows under the smallholder production system, using the concentration of progesterone (P4) in milk samples taken on the day of AI (Sample 1), day 10-12 after AI (Sample 2) and day 22-24 after AI (Sample 3). The survey involved 115 cows in 33 farms. A follow-up study was carried out on four farms with interventions to improve record keeping, feed supplementation, heat detection and timely pregnancy diagnosis. Based on Sample 1 (n = 115), 93% of the cows had low P4 and were likely to have been in or close to oestrus at AI. Based on Samples 1 and 2 (n = 107), 85% of the cows had ovulatory oestrus. Based on all three samples (n = 59), 54.2% of the cows appeared to have conceived, 18.6% had either non-fertilization or early embryonic mortality and 18.6% had late embryonic mortality, luteal cyst or a persistent corpus luteum. The incidence of AI on pregnant animals was 1.7% and on those in doubtful reproductive status was 6.8%. The overall CR was 35.5% from 121 inseminations done on 115 cows. Mean intervals from calving to first AI (n = 77) and to conception (n = 43) were 90.7 and 113.6 days, respectively. The effects of level of milk production, lactation state and site of semen deposition on CR were significant (p 0.05) but CR tended to be lower in first parity cows and in cows with excessive body condition. The CR was also lower in farms that practice AI only in the afternoon, in farms where relatively less time was spent on dairy activities and in those farms practicing grazing and supplementation with concentrate only, as compared to those providing additional roughage supplementation. CR tended to be higher when AI was carried out by technicians with longer formal training. The survey showed that there was a high occurrence of ovulatory oestrus in cows under the smallholder production system but the CR obtained was

  8. A FORESIGHT REFLECTION ON SUSTAINABLE METHODS FOR CONTROLLING MAMMALIAN FARM ANIMAL REPRODUCTION

    Directory of Open Access Journals (Sweden)

    Philippe Chemineau

    2011-10-01

    Full Text Available Controlling farm animal reproduction was/is one of the essential tools for domestication of species. It is still of high interest for genetic improvement, adjustment of production to feed availability, to market and reduction of unproductive periods. Detection of oestrous behaviour in cyclic females, synchronization of conceptions and increase of the potency of diffusion of sires are three common objectives among species. The various situations of reproductive systems, which are reviewed here, are very different among the various livestock systems in the world, because of intrinsic properties of species, but also because of the various degrees of intensification of the livestock systems themselves. A clear tendency appears to continue increasing productivity by improving reproductive efficiency, developing new and sustainable techniques without hormones, and continuing to develop AI and reproductive biotechnologies. Future areas of investment in research could be, first, the physiological and ethological bases of the socio-sexual inter-relationships between animals, second the genetic control of reproductive traits, third increasing the efficiency of classical and new reproductive biotechnologies and fourth engineering new and innovative reproductive techniques to be used in farm conditions. These reproductive techniques should be developed respecting the three pillars of sustainability: environment, economy and society. Thus, they should be included within the livestock systems in which they are supposed to be applied and which should be assessed for sustainability.

  9. Precision for Smallholder Farmers: A Small-Scale-Tailored Variable Rate Fertilizer Application Kit

    Directory of Open Access Journals (Sweden)

    Jelle Van Loon

    2018-03-01

    Full Text Available Precision agriculture technology at the hands of smallholder farmers in the developing world is often deemed far-fetched. Low-resource farmers, however, are the most susceptible to negative changes in the environment. Providing these farmers with the right tools to mitigate adversity and to gain greater control of the production process could unlock their potential and support rural communities to meet the increasing global food demand. In this study, a real-time variable rate fertilizer application system was developed and tested as an add-on kit to conventional farm machinery. In the context of low investment costs for smallholder farmers, high user-friendliness and easy installment were the main concerns for the system to be viable. The system used nitrogen (N-sensors to assess the plant nutrient status on the spot and subsequently adjust the amount of fertilizer deposited according to the plant’s needs. Test bench trials showed that the add-on kit performed well with basic operations, but more precision is required. Variability between N-sensors and metering systems, combined with power fluctuations, created inaccuracies in the resulting application rate. Nevertheless, this work is a stepping stone towards catalyzing the elaboration of more cutting-edge precision solutions to support small-scale farmers to become successful, high producing agro-entrepreneurs.

  10. Evaluation of the sustainability of contrasted pig farming systems: breeding programmes

    OpenAIRE

    Rydhmer, L; Gourdine, Jean-Luc; de Greef, K; Bonneau, Michel

    2014-01-01

    The sustainability of breeding activities in 15 pig farming systems in five European countries was evaluated. One conventional and two differentiated systems per country were studied. The Conventional systems were the standard systems in their countries. The differentiated systems were of three categories: Adapted Conventional with focus on animal welfare, meat quality or environment (five systems); Traditional with local breeds in small-scale production (three systems) and Organic (two syste...

  11. Global partnership in poverty reduction: Contract farming and regional cooperation

    OpenAIRE

    Setboonsarng, Sununtar

    2008-01-01

    With globalization, market liberalization, and the rapid development of rural infrastructure, new market opportunities for high-value crops and livestock production are expanding in both developed and developing countries. This has translated into increased use of contract farming to establish market linkages for the poor in developing countries. In poor areas where smallholder subsistence production is the norm and where infrastructure and institutions to facilitate market exchange are not w...

  12. Fertile ground? : soil fertility management and the African smallholder

    NARCIS (Netherlands)

    Misiko, M.

    2007-01-01

    Keywords: smallholder farmers, soil fertility, experimentation, "inconvenience", realist.The focus in this thesis is to form a view of how well soil fertility research performs within the ever shifting smallholder contexts. This study examined application of agro-ecological

  13. An Evaluation of fertiliser Recommendations Obtained From Experimental Settings a Case of smallholder Maize Fertiliser Recommendations in Western Kenya

    International Nuclear Information System (INIS)

    Mugunieri, G.L.; Nyangito, H.O.; Mose, L.O.

    1999-01-01

    This study was undertaken to compare maize yield in Kisii and Trans-Nzoia Districts of Western Kenya. Separate yield response functions were established for experimental and farm data and used to undertake an economic analysis of fertiliser used on maize on smallholder farms. For Kisii District, the optimal values obtained in the field management practices between farmers and researchers. Further, based on the farm data results from this district, farmers on average use fertiliser optimally. Therefore as long as these farmers are constrained by their resources such that they can not improve on their management practices, using of Nzoia district, the experimental and farm data optimal levels were not significantly different. this was attributed to the fact that maize production in this region is commercial activity and the level of field management tend to approximate the level at the research station. Therefore farmers in this region can gain from increased use of fertilizers at there current levels of field management. The study concluded that fertiliser rates obtained from experimental data are not suitable for all regions in Kenya

  14. Conservation of indigenous cattle genetic resources in Southern Africa’s smallholder areas: turning threats into opportunities — A review

    Science.gov (United States)

    Nyamushamba, G. B.; Mapiye, C.; Tada, O.; Halimani, T. E.; Muchenje, V.

    2017-01-01

    The current review focuses on characterization and conservation efforts vital for the development of breeding programmes for indigenous beef cattle genetic resources in Southern Africa. Indigenous African cattle breeds were identified and characterized using information from refereed journals, conference papers and research reports. Results of this current review reviewed that smallholder beef cattle production in Southern Africa is extensive and dominated by indigenous beef cattle strains adaptable to the local environment. The breeds include Nguni, Mashona, Tuli, Malawi Zebu, Bovino de Tete, Angoni, Landim, Barotse, Twsana and Ankole. These breeds have important functions ranging from provision of food and income to socio-economic, cultural and ecological roles. They also have adaptive traits ranging from drought tolerant, resistance to ticks and tick borne diseases, heat tolerance and resistance to trypanosomosis. Stakeholders in the conservation of beef cattle were also identified and they included farmers, national government, research institutes and universities as well as breeding companies and societies in Southern Africa. Research efforts made to evaluate threats and opportunities of indigenous beef cattle production systems, assess the contribution of indigenous cattle to household food security and income, genetically and phenotypically characterize and conserve indigenous breeds, and develop breeding programs for smallholder beef production are highlighted. Although smallholder beef cattle production in the smallholder farming systems contributes substantially to household food security and income, their productivity is hindered by several constraints that include high prevalence of diseases and parasites, limited feed availability and poor marketing. The majority of the African cattle populations remain largely uncharacterized although most of the indigenous cattle breeds have been identified. PMID:27004814

  15. Conservation of indigenous cattle genetic resources in Southern Africa’s smallholder areas: turning threats into opportunities — A review

    Directory of Open Access Journals (Sweden)

    G. B. Nyamushamba

    2017-05-01

    Full Text Available The current review focuses on characterization and conservation efforts vital for the development of breeding programmes for indigenous beef cattle genetic resources in Southern Africa. Indigenous African cattle breeds were identified and characterized using information from refereed journals, conference papers and research reports. Results of this current review reviewed that smallholder beef cattle production in Southern Africa is extensive and dominated by indigenous beef cattle strains adaptable to the local environment. The breeds include Nguni, Mashona, Tuli, Malawi Zebu, Bovino de Tete, Angoni, Landim, Barotse, Twsana and Ankole. These breeds have important functions ranging from provision of food and income to socio-economic, cultural and ecological roles. They also have adaptive traits ranging from drought tolerant, resistance to ticks and tick borne diseases, heat tolerance and resistance to trypanosomosis. Stakeholders in the conservation of beef cattle were also identified and they included farmers, national government, research institutes and universities as well as breeding companies and societies in Southern Africa. Research efforts made to evaluate threats and opportunities of indigenous beef cattle production systems, assess the contribution of indigenous cattle to household food security and income, genetically and phenotypically characterize and conserve indigenous breeds, and develop breeding programs for smallholder beef production are highlighted. Although smallholder beef cattle production in the smallholder farming systems contributes substantially to household food security and income, their productivity is hindered by several constraints that include high prevalence of diseases and parasites, limited feed availability and poor marketing. The majority of the African cattle populations remain largely uncharacterized although most of the indigenous cattle breeds have been identified.

  16. Smallholder irrigation schemes in South Africa: A review of ...

    African Journals Online (AJOL)

    The status and characteristics of the 302 smallholder irrigation schemes found in South Africa are discussed and knowledge on South African smallholder irrigation schemes generated by the Water Research Commission (WRC) over a period of nearly 20 years is reviewed. Themes covered include planning, design and ...

  17. Development of livestock production in the tropics: farm and farmers' perspectives.

    Science.gov (United States)

    Oosting, S J; Udo, H M J; Viets, T C

    2014-08-01

    Because of an increasing demand for animal-source foods, an increasing desire to reduce poverty and an increasing need to reduce the environmental impact of livestock production, tropical farming systems with livestock must increase their productivity. An important share of the global human and livestock populations are found within smallholder mixed-crop-livestock systems, which should, therefore, contribute significantly towards this increase in livestock production. The present paper argues that increased livestock production in smallholder mixed-crop-livestock systems faces many constraints at the level of the farm and the value chain. The present paper aims to describe and explain the impact of increased production from the farm and farmers' perspective, in order to understand the constraints for increased livestock production. A framework is presented that links farming systems to livestock value chains. It is concluded that farming systems that pass from subsistence to commercial livestock production will: (1) shift from rural to urban markets; (2) become part of a different value chain (with lower prices, higher demands for product quality and increased competition from peri-urban producers and imports); and (3) have to face changes in within-farm mechanisms and crop-livestock relationships. A model study showed that feed limitation, which is common in tropical farming systems with livestock, implies that maximum herd output is achieved with small herd sizes, leaving low-quality feeds unutilised. Maximal herd output is not achieved at maximal individual animal output. Having more animals than required for optimal production - which is often the case as a larger herd size supports non-production functions of livestock, such as manure production, draught, traction and capital storage - goes at the expense of animal-source food output. Improving low-quality feeds by treatment allows keeping more animals while maintaining the same level of production. Ruminant

  18. Sustainable Development Compromise[d] in the Planning of Metro Vancouver’s Agricultural Lands—the Jackson Farm Case

    Directory of Open Access Journals (Sweden)

    Meg Holden

    2013-11-01

    Full Text Available This research provides analysis of the case of the Jackson Farm development application, embedded within the particular dynamics of the municipal, regional, and provincial sustainability land use policy culture of the Metro Vancouver region, in Canada. Within a culture of appreciation of the increasing need for sustainability in land use policy, including the protection of agricultural lands at the provincial level through the Agricultural Land Reserve (ALR, to urban intensification and protection of the green zone at the regional scale, lies a political conflict that comes into focus in individual land use decisions, within municipalities struggling for autonomy. This case is neither driven strictly by “the politics of the highest bidder” nor by policy failure; the case of the Jackson Farm is instead a case of the challenges of implementing inter-governmental coordination and collaborative governance in a context of both significant sustainability policy and urban growth. The process can be seen to follow an ecological modernization agenda, seeking “win–win” alternatives rather than recognizing that typical compromises, over time, may tip the direction of development away from sustainability policy goals. Understanding the twists, turns, and eventual compromise reached in the case of the Jackson Farm brings to light the implications of the shift in the regional planning culture which may necessitate a less flexible, more structured prioritization of competing goals within plans and policies in order to meet sustainability goals. We highlight this, and present an alternative implementation process within the existing policy regime with potential to aid the specific goal of agricultural land protection.

  19. Smallholder food crop farmers' participation in Bank of Agriculture ...

    African Journals Online (AJOL)

    Low participation of smallholder farmers in agricultural loans, despite efforts by governments and NGOs to make funds available for agricultural growth and development, has remained a matter of concern in Nigeria. The study analysed smallholder food crop farmers' participation in Bank of Agriculture loan (BOA) scheme in ...

  20. Transfer of Biogas Technology to Support Mixed Crop and Livestock Farming Systems in Indonesia

    DEFF Research Database (Denmark)

    Putra, Ahmad Romadhoni Surya

    Mixed crop and livestock (MCL) farming systems has been applied for many years to manage the limited resources owned by smallholder farmers. This farming practice is considered as the best practice to cultivate the limited resources by adopting an integrated life cycle approach within crop...... and livestock production. However, within this farming system, some externalities may appear because of the untreated livestock waste which may pollute air and the surrounding water environment at the farm. This may also affect greenhouse gas emission that potentially contributes to an increase of global...... such as reduction of air and water pollution and gas emission caused by manure. However, despite its multiple benefits, the biogas technology transfer is facing a slow rate of diffusion in most farm households in developing countries. This phenomenon calls for identification of reasons in order to develop solutions...

  1. IMPACT OF FARM SIZE AND TYPE ON COMPETITIVE ADVANTAGE

    OpenAIRE

    Morgan, Jeffery D.; Langemeier, Michael R.

    2003-01-01

    This study examined sustained competitive advantage for a sample of Kansas farms. Whole-farm data for 224 farms with continuous data from 1982-2001 were used. Overall efficiency was computed for each farm and year. Sixty farms exhibited a sustained competitive advantage. Seventy-six farms exhibited a sustained competitive disadvantage. Farms with a competitive advantage were relatively larger, received more of their gross farm income from dairy and swine production, had significantly lower ex...

  2. Understanding factors affecting technology adoption in smallholder livestock production systems in Ethiopia : the role of farm resources and the enabling environment

    NARCIS (Netherlands)

    Kebebe, E.G.

    2015-01-01

    Abstract

    In response to population growth, rising income and urbanisation, the demand for livestock products, such as milk, meat and eggs is growing in Ethiopia. The growing demand for milk products offers opportunities for smallholders to realize better livelihoods.

  3. OPTIMISASI SISTEM USAHA TANI UNTUK PERTANIAN BERKELANJUTAN DI KAWASAN PESISIR BALI UTARA (Optimization of Farming System Towards Sustainable Agriculture in North Coastal Plain Bali

    Directory of Open Access Journals (Sweden)

    I Wayan Budiasa

    2007-11-01

    system development (FSD on poor fertile soil with limited water source can lead to trade-off between economic benefit in the short run and environmental problems in the long run. As environmental degradation increases and inefficient in resources allocation, farming system will become unsustainable. This study aims to optimize irrigated farming system model and to assess its sustainability. By using linear programming analysis, local farmer in north coastal plain of Bali was optimal in resources allocation indicated from optimal solution of conventional farming system model which conforms to observed behavior. By several adjustments, conventional farming system model can be extended to sustainable farming system model. It is found that the sustainable farming system is better than the conventional farming system. Since all components and indicators of sustainability were considered into model and all criteria of sustainability were fulfilled by optimal results, the extended farming system model also guarantees that irrigated farming system development at household level will become sustaipable. To make the sustainable farming system at household level, the farmer should be able to allocate the groundwater less than or equal to 8.547 Lis, to add the organic fertilizer from manure more than or equal to 5 t/ha/yr, to continue the mixed-farming system and crops rotation, to consider minimum household expenditure, and to put the sustainable value in the use of water in approximately Rp I ,218.29/CM into effect. The sustainable farming system model generated from this study passed validated process. Thus, it can be contributed to scientific development. Also, its results can become best management practices by local farmers on their farms.

  4. DETERMINANTS OF FARMERS’ WILLINGNESS TO PAYFOR SUBSIDISED FARM INPUTS IN MALAWI

    Directory of Open Access Journals (Sweden)

    Laston Petro Manja

    2015-01-01

    Full Text Available Most recently, citing low price elasticity of demand for inputs in theagro-based Malawian economy, economists and non-economistshave advocated for increasing prices forsubsidizedinputs. However,elasticities alone arenot enoughto make inferencessince knowledgeof whether higher prices are indeed affordableby farmers is ofspecialsignificance. This study uses the standard The results revealthat smallholder farmers are willing to pay for more inputs in theFarm Input Subsidy Programme (FISP withthe mean WTP for eachhouseholdat MK 1000beingabout ten50kgfertilizerbags and thetotal WTP at the same price being46891 bags per yearfor4742 observedhouseholds. Using datafrom the Malawi 2011/12 FarmInput Subsidy Study (FISS4, the model identifies age,sexandeducationof household head, farm size,food securityas well asradioownershipas positivedeterminants ofWTP;withcoupon receipt andfarm incomes as negative determinants.

  5. Effect of cattle management practices on raw milk quality on farms operating in a two-stage dairy chain.

    Science.gov (United States)

    Sraïri, M T; Benhouda, H; Kuper, M; Le Gal, P Y

    2009-02-01

    In many developing countries, milk production varies greatly according to farm size, cattle breed, and milking practices. However, production systems often are dominated by smallholder farms. Therefore, relatively small volumes of milk are delivered daily from numerous farms to intermediate cooperatives which supply industrial units. This paper argues that in such two-stage dairy chains, milk quality could be improved by focusing on farming practices rather than on the testing of individual deliveries. Indeed, it is difficult to analyze their quality due to technical, economic, and logistic limitations. The objective of this study is to link on-farm practices with milk chemical quality parameters (fat and protein) and hygienic quality criteria (Aerobic Plate Count, APC and Coliforms). Cattle management practices were monitored monthly over one year on 23 farms located on an irrigation scheme in Morocco. 276 milk samples were analyzed. The monthly variability of milk quality parameters was then characterized. Results show that average cow milk chemical parameters vary within a normal range. They remain primarily linked to the genetic type of cows, the lactation stage, and the conversion of feed concentrates' net energy into milk. Overall milk hygienic quality was poor (APC and Coliforms counts were 100 fold international norms), due essentially to a lack of hygiene and inadequate milking conditions (hands, udder, and teat washing, type of bucket used, dirtiness of cows...). It is suggested that a close monitoring of herd management practices may allow the indirect control of milk quality parameters, thereby avoiding costly analyses of numerous smallholder milk deliveries.

  6. A soil-specific agro-ecological strategy for sustainable production in Argentina farm fields

    Science.gov (United States)

    Zamora, Martin; Barbera, Agustin; Castro-Franco, Mauricio; Hansson, Alejandro; Domenech, Marisa

    2017-04-01

    The continuous increment of frequencies and doses of pesticides, glyphosate and fertilizers, the deterioration of the structure, biotic balance and fertility of soils and the ground water pollution are characteristics of the current Argentinian agricultural model. In this context, agro-ecological innovations are needed to develop a real sustainable agriculture, enhancing the food supply. Precision agriculture technologies can strengthen the expansion of agro-ecological farming in experimental farm fields. The aim of this study was to propose a soil-specific agro-ecological strategy for sustainable production at field scale focused on the use of soil sensors and digital soil mapping techniques. This strategy has been developed in 15 hectares transition agro-ecological farm field, located at Barrow Experimental Station (Lat:-38.322844, Lon:-60.25572) Argentina. The strategy included five steps: (i) to measure apparent electrical conductivity (ECa) and elevation within agro-ecological farm field; (ii) to apply a clustering method using MULTISPATI-PCA algorithm to delimitate three soil-specific zones (Z1, Z2 and Z3); (iii) to determine three soil sampling points by zone, using conditioned Latin hypercube method, in addition to elevation and ECa as auxiliary information; (iv) to collect soil samples at 2-10 cm depth in each point and to determine in laboratory: total organic carbon content (TOC), cation-exchange capacity (CEC), pH and phosphorus availability (P-Bray). In addition, soil bulk density (SBD) was measured at 0-20 cm depth. Finally, (v) according to each soil-specific zone, a management strategy was recommended. Important differences in soil properties among zones could suggest that the strategy developed was able to apply an agro ecological soil-specific practice management. pH and P-Bray were significantly (pfertilizer and also rotating plots with high stocking rate. The aim is to increase soil organic matter content and CEC. Furthermore, P content will be

  7. Yield and economic performance of organic and conventional cotton-based farming systems--results from a field trial in India.

    Science.gov (United States)

    Forster, Dionys; Andres, Christian; Verma, Rajeev; Zundel, Christine; Messmer, Monika M; Mäder, Paul

    2013-01-01

    The debate on the relative benefits of conventional and organic farming systems has in recent time gained significant interest. So far, global agricultural development has focused on increased productivity rather than on a holistic natural resource management for food security. Thus, developing more sustainable farming practices on a large scale is of utmost importance. However, information concerning the performance of farming systems under organic and conventional management in tropical and subtropical regions is scarce. This study presents agronomic and economic data from the conversion phase (2007-2010) of a farming systems comparison trial on a Vertisol soil in Madhya Pradesh, central India. A cotton-soybean-wheat crop rotation under biodynamic, organic and conventional (with and without Bt cotton) management was investigated. We observed a significant yield gap between organic and conventional farming systems in the 1(st) crop cycle (cycle 1: 2007-2008) for cotton (-29%) and wheat (-27%), whereas in the 2(nd) crop cycle (cycle 2: 2009-2010) cotton and wheat yields were similar in all farming systems due to lower yields in the conventional systems. In contrast, organic soybean (a nitrogen fixing leguminous plant) yields were marginally lower than conventional yields (-1% in cycle 1, -11% in cycle 2). Averaged across all crops, conventional farming systems achieved significantly higher gross margins in cycle 1 (+29%), whereas in cycle 2 gross margins in organic farming systems were significantly higher (+25%) due to lower variable production costs but similar yields. Soybean gross margin was significantly higher in the organic system (+11%) across the four harvest years compared to the conventional systems. Our results suggest that organic soybean production is a viable option for smallholder farmers under the prevailing semi-arid conditions in India. Future research needs to elucidate the long-term productivity and profitability, particularly of cotton and

  8. Sustainable smallholder intensification through improved water management requires adjusted fertilizer recommendation

    Science.gov (United States)

    Gedfew, Muluye; Schmitter, Petra; Nakawuka, Prossie; Tilahun, Seifu A.; Steenhuis, Tammo; Langan, Simon

    2017-04-01

    In Sub-Saharan Africa small scale irrigation is developing rapidly. Whilst emphasis is mainly placed on water resource availability and access for irrigation, less attention is paid to the interaction of water management on nutrient balances. The quality and quantity of irrigation water delivered to the field not only controls the nutrient flow dynamic system in the soil media but also affects production and uptake. The objective of this study is to evaluate the effect of different water management methods on partial nutrient balances in irrigated fields of the Ethiopian highlands. The study was conducted during the dry season of 2016 where farmers cultivated consecutively tomato and pepper. Farmers were grouped into three water management treatments: irrigation based on Time Domain reflect meter (TDR), on the standard crop water requirements (CWR) and the traditional farmers practice (FARM). The average water consumption for tomato in the CWR, TDR and FARM groups were 590 mm, 476 mm and 575 mm, respectively. The comparison of the water use at different stages showed that traditional farmer practice used less water at the initial stage and more water at the maturity stage which influenced the crop yield and the nutrient dynamics of NPK. For pepper, the linkage to the supplemental irrigation was slightly different due to the onset of the rainy season. The average tomato yield obtained in the farmer practice plots was 20.8 Mg ha-1 which was significantly lower than those obtained in the TDR (31.67 Mg ha-1) and the CWR (33.2 Mg ha-1) plots. The average partial nitrogen (N) depletion balance obtained for tomato in the TDR, CWR and FARM treatment were -91 kg ha-1, -151 kg ha-1 and 19 kg ha-1 respectively. For phosphorus (P) the calculated depletion balance was -0.6 kg ha-1, -0.5 kg ha-1, and - 0.2 kg ha-1, respectively whereas for potassium (K) the balances were largely negative (i.e. -284 kg ha-1, -270 kg ha-1 and -97 kg ha-1, respectively). Similar observations were

  9. Farmer perceptions of plant-soil interactions can affect adoption of sustainable management practices in cocoa agroforests: a case study from Southeast Sulawesi

    Directory of Open Access Journals (Sweden)

    Ariani C. Wartenberg

    2018-03-01

    Full Text Available Despite extensive research focused on increasing the sustainability and productivity of agricultural systems in the tropics, adoption rates of improved management solutions often remain low among smallholder farmers. To address this, we evaluated how local knowledge and perceptions influenced decision-making processes among smallholder cocoa farmers. We conducted individual semistructured interviews with 72 cocoa farmers in Southeast Sulawesi and documented local knowledge about soil fertility indicators, nutrient cycling processes, and the interactions among shade trees, cocoa trees, and soils in cocoa agroforests. We further collected data regarding farmers' fertilizer preferences, additional income sources, and perceived barriers to improved cocoa production. We found that farmers' understanding of biophysical interactions in Southeast Sulawesi was comprehensive, mostly accurately aligned with scientific literature, and sometimes provided additional complementary knowledge. Cocoa farmers in Southeast Sulawesi approached decision making in a holistic way, integrating personal observations, information from external sources, and socioeconomic limitations and priorities. This finding highlights the value of flexible conservation farming approaches that allow farmers to minimize trade-offs and prioritize their households' needs. Finally, we identify a "dual" knowledge gap on the part of farmers and scientists regarding the direct benefits of shade tree inclusion for improved yields and income security. Addressing this through further research and targeted knowledge dissemination could contribute to an increase in the long-term adoption rates of more sustainable cocoa cultivation practices.

  10. Assessment of Raw Cow Milk Quality in Smallholder Dairy Farms in Pemba Island Zanzibar, Tanzania

    Directory of Open Access Journals (Sweden)

    S. H. Gwandu

    2018-01-01

    Full Text Available Milk quality depends on the physicochemical characteristics, hygienic standards, and nutritional quality; however, animal husbandry practices, unhygienic harvesting and processing, may affect its quality. A cross-sectional study was conducted between August 2010 and July 2011 to assess the hygiene of cow milk production environment, raw cow milk physicochemical characteristics, and microbial quality and estimate the prevalence of antimicrobial residues using standard methods in Pemba Island. A total of 98 raw cow milk samples from selected smallholder dairy farms were analyzed, and the judgement on the quality used the East African Standards. Generally, the milk production chain was done under the unhygienic condition, and dirty plastic containers were used for collection and storage of milk under room temperature. Some milk samples had abnormal colour (2.1%, abnormal smell (7.1%, and pH below normal (35.7%, clotted on alcohol test (9.2%, and had the specific gravity below normal (13.3%. All the milk samples had mineral contents within the recommended range. Milk samples with butterfat below normal were 29.6%, while 14.3% had total solids below recommended values. The mean total viable count (TVC of milk container surfaces was 9.7±10.5 log CFU/100 cm2, while total coliform count (TCC was 7.8±8.5 log CFU/100 cm2. Up to 55.1% of milk had TVC beyond the recommended levels. The milk mean TVC was 11.02±11.6 log CFU/ml and TCC was 6.7±7.3 log CFU/ml. Up to 26.5% of milk samples had the TCC beyond levels. Results on physicochemical characteristics and nutritional analysis show that the raw cow milk in Pemba Island is of inferior quality. Microbiological results of this study imply heavy contaminations of milk. Antimicrobial residues were detected in 83% of the samples and most of them were from Wete District. Unhygienic milk production chain accelerates microbial contaminations, and antimicrobial residues in milk are a big

  11. Capturing Weather-related Shocks In Smallholder Agriculture

    Science.gov (United States)

    Murray, S.

    2015-12-01

    Rainfed agriculture accounts for 93% of total cultivated area in SSA (FAO, 2002) and smallholder is the predominant form of farm organization (33 million with less than 2 ha, representing 80% of all farms). At the same time, 75% of extreme poor live in rural areas and 90% rely on agriculture. A poor harvest can have significant impact on livelihood and welfare of a household with limited coping mechanisms and little savings.This study aims to shed light on how small farmers are affected by growing conditions in a given season and how well these impacts can be predicted using objective measures derived from time-series of remote-sensing data. We investigate the covariate vs idiosyncratic nature of shocks experienced at the household level, using both community-level and household-level observations. We also test the relative efficiency of different metrics in predicting shocks, acknowledging that both spatial resolution and temporal frequency are likely to be limiting factors in the objective measures. To support this analysis we draw on surveys from the Living Standards Measurement Study Integrated Surveys on Agriculture (LSMS-ISA) project. The LSMS-ISA surveys are georeferenced, multi-topic panel surveys with a strong focus on agriculture, conducted in 7 African countries. We combine the LSMS-ISA data on production and agricultural shocks with objective measures (rainfall deficit/surplus, phenological variables, water requirements satisfaction index) derived from various data sources (CHIRPS, MODIS Land Cover Dynamics, NDVI3g). Objective measures will be considered in both absolute terms as well as deviation from mean in the survey season.

  12. Associations between milking practices, somatic cell counts and milk postharvest losses in smallholder dairy and pastoral camel herds in Kenya

    Directory of Open Access Journals (Sweden)

    Olivier B. Kashongwe

    2017-06-01

    Full Text Available On-farm hygienic practices are important in assuring quality and safety of milk for consumers and for reducing losses at production and at post-harvest. This study investigated the relationship between milking practices, mastitis as well as milk somatic cell counts (SCC and the effects of high SCC on milk production and post-harvest losses (PHL in smallholder dairy (n = 64 and pastoral camel (n = 15 herds in Kenya. The collected data included milking practices, mastitis test on udder quarters (n = 1236 and collection of milk samples for laboratory analyses: SCC, detection of Staphylococcus aureus and Streptococcus species. Production losses were computed as a proportion of cows and herds with SCC (>200,000 cells/mL and PHL as quantity of milk exceeding 4 × 105 cells/mL. Practices associated with production herds included hands, udder washing and drying, and milk let down stimulation with calves suckling or manually (p < 0.001. Udder drying was only applied in peri-urban herds (100%. Herd level prevalence of mastitis was lower in smallholder than in pastoral herds (60.7% vs 93.3%. Mastitis positive samples had higher prevalence of S.aureus than of Streptococcus species in both smallholder (57.9% vs 23.7% and pastoral (41.6% vs 36.5% herds. Moreover, SCC was significantly affected by presence of mastitis and S.aureus (p < 0.001. Milk PHL from high SCC was higher in smallholder rural herds (27% compared to peri-urban (7% and in pastoral peri-urban (81% compared to rangelands (76%. Milking practices may have contributed to maintain mastitis pathogens in herds. This has led to substantial pre and postharvest milk losses in smallholder and pastoral herds. Therefore teat dipping, dry cow period and herd level mastitis treatment may complement current practices for lower SCC and milk PHL.

  13. The Transformation of African Smallholders into Customer Value Creating Businesses

    NARCIS (Netherlands)

    Teklehaimanot, Mebrahtu L.; Ingenbleek, Paul T.M.; Trijp, van Hans C.M.

    2017-01-01

    An increasing number of the 600 million African smallholders are becoming integrated into the supply chains of supermarkets, fast food chains, and exporters. This process gradually transforms the smallholders into profit-oriented businesses that can make important contributions to rural

  14. Sustainable Development? Controversies over Prawn Farming on Mafia Island, Tanzania

    Directory of Open Access Journals (Sweden)

    Pat Caplan

    2016-01-01

    Full Text Available The world market for crustaceans has increased exponentially in recent years and so too have the number of production sites. However, the growth of this industry has not been without controversy, particularly regarding its environmental effects. In 2002, a large company based in Kenya applied to locate a prawn farm on Mafia Island, Tanzania, close to the Rufiji Delta. This scheme raised very differing views among various 'stakeholders': villagers living around the proposed site, the Mafia District Councillors (madiwan, government officials at varying levels, local and national activists (some in NGOs, the prawn farming company, and the experts whom they hired to produce environmental impact reports. There were opposing discourses around the rights of locals as citizens to retain control of 'their' resources, on the one hand, versus the needs of 'development' and the creation of jobs, on the other. There were also fierce debates about the importance and meaning of environment and sustainability, and the perceived role of corruption. This paper, based on fieldwork in 2002 and 2004, explores these complex debates and the ways in which the decision was finally made to allow the prawn farm to go ahead. It reveals the means by which the legal rights of citizens at the local level may be trumped by pressures emanating from those coming from above and outside who wield greater power.

  15. Sheep and Goat Farming in Greece: Implications and Challenges for the Sustainable Development of Less Favoured Areas

    Directory of Open Access Journals (Sweden)

    Evangelia N. Sossidou

    2013-10-01

    Full Text Available Sheep and goat farming is considered to be one of the most dynamic sectors of the rural economy in Greece, both in terms of employment and overall income. The aim of this paper is to review the levels of sustainability in the small ruminant production systems in two Less Favoured Areas of Greece (LFAs: (1 in the mountainous areas of Epirus, and (2 in the island of Lesvos. In this context, the characteristics of the production systems that have significant impact on the sustainable development of rural areas under study are underlined. The sustainability is examined by the ecological, social and economic points of view, supplemented with cultural and regional elements. The ultimate purpose is to conclude with the challenges for the future rural development in LFAs through the sustainable development of sheep and goat farming. Data is based on surveys undertaken by the SEE-ERA.NET PLUS ‘INDI_SHEEP TRADI_CHEESE’ Project and the ARIMNET ‘DoMEsTIc’ Project, still in process.

  16. A molecular and antigenic survey of H5N1 highly pathogenic avian influenza virus isolates from smallholder duck farms in Central Java, Indonesia during 2007-2008

    Directory of Open Access Journals (Sweden)

    Junaidi Akhmad

    2011-09-01

    Full Text Available Abstract Background Indonesia is one of the countries most severely affected by H5N1 highly pathogenic avian influenza (HPAI virus in terms of poultry and human health. However, there is little information on the diversity of H5N1 viruses circulating in backyard farms, where chickens and ducks often intermingle. In this study, H5N1 virus infection occurring in 96 smallholder duck farms in central Java, Indonesia from 2007-2008 was investigated and the molecular and antigenic characteristics of H5N1 viruses isolated from these farms were analysed. Results All 84 characterised viruses belonged to H5N1 clade 2.1 with three virus sublineages being identified: clade 2.1.1 (1, clade 2.1.3 (80, and IDN/6/05-like viruses (3 that did not belong to any of the present clades. All three clades were found in ducks, while only clade 2.1.3 was isolated from chickens. There were no significant amino acid mutations of the hemagglutinin (HA and neuraminidase (NA sites of the viruses, including the receptor binding, glycosylation, antigenic and catalytic sites and NA inhibitor targets. All the viruses had polybasic amino acids at the HA cleavage site. No evidence of major antigenic variants was detected. Based on the HA gene, identical virus variants could be found on different farms across the study sites and multiple genetic variants could be isolated from HPAI outbreaks simultaneously or at different time points from single farms. HPAI virus was isolated from both ducks and chickens; however, the proportion of surviving duck cases was considerably higher than in chickens. Conclusions The 2.1.3 clade was the most common lineage found in this study. All the viruses had sequence characteristic of HPAI, but negligible variations in other recognized amino acids at the HA and NA proteins which determine virus phenotypes. Multiple genetic variants appeared to be circulating simultaneously within poultry communities. The high proportion of live duck cases compared to

  17. A molecular and antigenic survey of H5N1 highly pathogenic avian influenza virus isolates from smallholder duck farms in Central Java, Indonesia during 2007-2008.

    Science.gov (United States)

    Wibawa, Hendra; Henning, Joerg; Wong, Frank; Selleck, Paul; Junaidi, Akhmad; Bingham, John; Daniels, Peter; Meers, Joanne

    2011-09-07

    Indonesia is one of the countries most severely affected by H5N1 highly pathogenic avian influenza (HPAI) virus in terms of poultry and human health. However, there is little information on the diversity of H5N1 viruses circulating in backyard farms, where chickens and ducks often intermingle. In this study, H5N1 virus infection occurring in 96 smallholder duck farms in central Java, Indonesia from 2007-2008 was investigated and the molecular and antigenic characteristics of H5N1 viruses isolated from these farms were analysed. All 84 characterised viruses belonged to H5N1 clade 2.1 with three virus sublineages being identified: clade 2.1.1 (1), clade 2.1.3 (80), and IDN/6/05-like viruses (3) that did not belong to any of the present clades. All three clades were found in ducks, while only clade 2.1.3 was isolated from chickens. There were no significant amino acid mutations of the hemagglutinin (HA) and neuraminidase (NA) sites of the viruses, including the receptor binding, glycosylation, antigenic and catalytic sites and NA inhibitor targets. All the viruses had polybasic amino acids at the HA cleavage site. No evidence of major antigenic variants was detected. Based on the HA gene, identical virus variants could be found on different farms across the study sites and multiple genetic variants could be isolated from HPAI outbreaks simultaneously or at different time points from single farms. HPAI virus was isolated from both ducks and chickens; however, the proportion of surviving duck cases was considerably higher than in chickens. The 2.1.3 clade was the most common lineage found in this study. All the viruses had sequence characteristic of HPAI, but negligible variations in other recognized amino acids at the HA and NA proteins which determine virus phenotypes. Multiple genetic variants appeared to be circulating simultaneously within poultry communities. The high proportion of live duck cases compared to chickens over the study period suggests that ducks are

  18. Constraints and opportunities for cultivation of Moringa oleifera in the Zimbabwean smallholder growers

    Directory of Open Access Journals (Sweden)

    S.M. Mudyiwa

    2013-06-01

    Full Text Available The study sought to establish the constraints to Moringa agronomic practices and marketing in the smallholder farming sector of Zimbabwe. Purposive sampling selected 96 respondents across four study districts in Zimbabwe who were interviewed using an open-ended questionnaire. Eight focus group discussions disaggregated by gender were carried out to supplement primary data. Growers asserted Moringa oleifera production problems of livestock damage, theft, seed supply, inefficient cultivation practices resulting in inherent low productivity and poor marketing. The growers coped through intensive monoculture of M. oleifera, enhanced local seed supply from establishing their own seed orchards, product value addition and organized associations. Moringa can be used to promote climate change resilient agricultural systems and will be a solution to environmental problems.

  19. Smallholders' perceptions of goat farming in southern Benin and opportunities for improvement.

    Science.gov (United States)

    Dossa, L H; Wollny, C; Gauly, M

    2007-01-01

    To be successful, initiatives to improve smallholder's goat production should directly address the needs and objectives of the keepers while promoting rational use of local genetic resources. This paper identifies the objectives, constraints and needs of goat farmers in southern Benin and discusses their relevance to the development of improvement programmes. Between November and December 2005, structured questionnaires, focus group discussions and participant observation were used to collect information from 38 goat farmers in two selected locations. Goats were kept mainly for sale whenever cash was needed. Traits related to reproduction, to behaviour, to health and to meat production were considered equally important and were ranked very highly by goat keepers. Increased net income per flock through increased number of marketable animals is the derived breeding objective from the trait analysis. Disease outbreaks resulting in high mortality, poor housing, and feed shortages were, in descending order, the most important problems. It was concluded that the development of initiatives to improve management practices is an overriding priority. It will lead to increases in productivity in the short term and foster farmers' participation in the development of long-term improvement strategies, which should include selection and controlled mating.

  20. Diffusion of a Sustainable Farming Technique in Sri Lanka: An Agent-Based Modeling Approach

    Science.gov (United States)

    Jacobi, J. H.; Gilligan, J. M.; Carrico, A. R.; Truelove, H. B.; Hornberger, G.

    2012-12-01

    We live in a changing world - anthropogenic climate change is disrupting historic climate patterns and social structures are shifting as large scale population growth and massive migrations place unprecedented strain on natural and social resources. Agriculture in many countries is affected by these changes in the social and natural environments. In Sri Lanka, rice farmers in the Mahaweli River watershed have seen increases in temperature and decreases in precipitation. In addition, a government led resettlement project has altered the demographics and social practices in villages throughout the watershed. These changes have the potential to impact rice yields in a country where self-sufficiency in rice production is a point of national pride. Studies of the climate can elucidate physical effects on rice production, while research on social behaviors can illuminate the influence of community dynamics on agricultural practices. Only an integrated approach, however, can capture the combined and interactive impacts of these global changes on Sri Lankan agricultural. As part of an interdisciplinary team, we present an agent-based modeling (ABM) approach to studying the effects of physical and social changes on farmers in Sri Lanka. In our research, the diffusion of a sustainable farming technique, the system of rice intensification (SRI), throughout a farming community is modeled to identify factors that either inhibit or promote the spread of a more sustainable approach to rice farming. Inputs into the ABM are both physical and social and include temperature, precipitation, the Palmer Drought Severity Index (PDSI), community trust, and social networks. Outputs from the ABM demonstrate the importance of meteorology and social structure on the diffusion of SRI throughout a farming community.

  1. The impact of smallholder irrigation on household welfare: The case ...

    African Journals Online (AJOL)

    The potential of smallholder irrigated agriculture to enhance food security and alleviate rural poverty has led the South African Government to prioritise and invest significantly in irrigation establishment, rehabilitation and revitalisation. The question addressed in this study pertains to the extent to which smallholder irrigation ...

  2. Sustainable smallholder poultry interventions to promote food security and social, agricultural, and ecological resilience in the Luangwa Valley, Zambia.

    Science.gov (United States)

    Dumas, Sarah E; Lungu, Luke; Mulambya, Nathan; Daka, Whiteson; McDonald, Erin; Steubing, Emily; Lewis, Tamika; Backel, Katherine; Jange, Jarra; Lucio-Martinez, Benjamin; Lewis, Dale; Travis, Alexander J

    2016-06-01

    In Zambia's Luangwa Valley, highly variable rainfall and lack of education, agricultural inputs, and market access constrain agricultural productivity, trapping smallholder farmers in chronic poverty and food insecurity. Human and animal disease (e.g. HIV and Newcastle Disease, respectively), further threaten the resilience of poor families. To cope with various shocks and stressors, many farmers employ short-term coping strategies that threaten ecosystem resilience. Community Markets for Conservation (COMACO) utilizes an agribusiness model to alleviate poverty and food insecurity through conservation farming, market development and value-added food production. COMACO promotes household, agricultural and ecological resilience along two strategic lines: improving recovery from shocks (mitigation) and reducing the risk of shock occurrence. Here we focus on two of COMACO's poultry interventions and present data showing that addressing health and management constraints within the existing village poultry system resulted in significantly improved productivity and profitability. However, once reliable productivity was achieved, farmers preferred to sell chickens rather than eat either the birds or their eggs. Sales of live birds were largely outside the community to avoid price suppression; in contrast, the sale of eggs from community-operated, semi-intensive egg production facilities was invariably within the communities. These facilities resulted in significant increases in both producer income and community consumption of eggs. This intervention therefore has the potential to improve not only producers' economic resilience, but also resilience tied to the food security and physical health of the entire community.

  3. The Impact of a Values-Based Supply Chain (VBSC on Farm-Level Viability, Sustainability and Resilience: Case Study Evidence

    Directory of Open Access Journals (Sweden)

    Teresa Hooks

    2017-02-01

    Full Text Available The ‘Agriculture of the Middle’ (AotM development paradigm emphasises that in order to survive, family farms must transition from a supply chain approach to a values-based supply chain (VBSC approach, involving amendments to both product type and actor dynamics within the chain. This paper presents a qualitative case study of a beef co-operative integrated to a VBSC. We use an analytical framework of viability, sustainability and resilience to analyse impacts at farm-level. Our analysis highlights a number of positive effects on farm-level viability, sustainability and resilience. These benefits stemmed largely from improvements to market orientation, price stability, and members’ capacities in responding to problems. However, the autonomy of the co-operative was challenged by VBSC chain members, which impacted negatively on the stability of the co-operative.

  4. Sustainability assessment of greenhouse vegetable farming practices from environmental, economic, and socio-institutional perspectives in China.

    Science.gov (United States)

    Yang, Lanqin; Huang, Biao; Mao, Mingcui; Yao, Lipeng; Niedermann, Silvana; Hu, Wenyou; Chen, Yong

    2016-09-01

    To provide growing population with sufficient food, greenhouse vegetable production has expanded rapidly in recent years in China and sustainability of its farming practices is a major concern. Therefore, this study assessed the sustainability of greenhouse vegetable farming practices from environmental, economic, and socio-institutional perspectives in China based on selected indicators. The empirical data were collected through a survey of 91 farm households from six typical greenhouse vegetable production bases and analysis of environmental material samples. The results showed that heavy fertilization in greenhouse vegetable bases of China resulted in an accumulation of N, P, Cd, Cu, Pb, and Zn in soil, nutrient eutrophication in irrigation water, and high Cd in some leaf vegetables cultivated in acidic soil. Economic factors including decreased crop yield in conventional farming bases, limited and site-dependent farmers' income, and lack of complete implementation of subsidy policies contributed a lot to adoption of heavy fertilization by farmers. Also, socio-institutional factors such as lack of unified management of agricultural supplies in the bases operated in cooperative and small family business models and low agricultural extension service efficiency intensified the unreasonable fertilization. The selection of cultivated vegetables was mainly based on farmers' own experience rather than site-dependent soil conditions. Thus, for sustainable development of greenhouse vegetable production systems in China, there are two key aspects. First, it is imperative to reduce environmental pollution and subsequent health risks through integrated nutrient management and the planting strategy of selected low metal accumulation vegetable species especially in acidic soil. Second, a conversion of cooperative and small family business models of greenhouse vegetable bases to enterprises should be extensively advocated in future for the unified agricultural supplies

  5. Ground and surface water quality along a dambo transect in Chihota smallholder farming area, Marondera district, Zimbabwe

    Science.gov (United States)

    Wuta, M.; Nyamadzawo, G.; Mlambo, J.; Nyamugafata, P.

    2016-04-01

    In many smallholder farms in sub-Saharan Africa dambos are used for grazing and crop production especially horticultural crops. Increased use of dambos especially for crop production can result in ground and surface water pollution. Ground and surface water quality along a dambo transect in Chihota, Zimbabwe, was investigated between October 2013 and February 2014. The transect was divided into; upland (control), dambo gardens (mid-slope) and the river (valley bottom). Water samples for quality assessment were collected in October 2013 (peak of dry season) and February 2014 (peak of rainy season). The collected water samples were analysed for pH, faecal coliforms, total nitrogen, electrical conductivity, total dissolved solids (TDS), and some selected nutrients (P, K, Ca, Mg, Na, Zn, and Cu). Water pH was 7.0, 6.4 and 6.1 for river water, garden and upland wells respectively. During the wet season total nitrogen (TN) concentrations were 233 mg/L for uplands, 242 mg/L for gardens and 141 mg/L for the river. During the dry season, TN concentrations were all below 20 mg/L, and were not significantly different among sampling stations along the dambo transect. Dry season faecal coliform units (fcu) were significantly different and were 37.2, 30.0 and 5.0 for upland wells, garden wells and river respectively. Wet season faecal coliforms were also significantly different and were 428.5, 258.0 and 479.4 fcu for upland wells, garden wells and river respectively. The other measured physico-chemical parameters also varied with sampling position along the transect. It was concluded that TN and fcu in sampled water varied with season and that wet season concentrations were significantly higher than dry season concentrations. High concentrations of faecal coliforms and total N during the wet season was attributed to increased water movement. Water from upland wells, garden wells and river was not suitable for human consumption according to WHO standards during both the dry and

  6. Sustainable Farming Systems in the Sub-Sahelian Zone of Burkina Faso - Key Factors

    Directory of Open Access Journals (Sweden)

    E. - Hien

    2010-12-01

    Full Text Available Rapid population growth and climatic change threatens the sustainability of natural resources. Farming practices can mitigate environmental change and degradation. The aim of this research conducted in Yatenga region was to describe and to analyse manure practices management. In 2005, a survey was carried out to assess the evolution of farming practices. A survey was initially conducted with a sample of 44 farmers, selected randomly in the three neighbouring villages. Subsequently, 18 farms were selected for in-depth interviews. The grain yield was measured and the different practices of soil and water conservation developed by farmers were compared. According to the enquiries, two practices, called “zaï” and “djengo”, were largely used in cereals production. The “zaï” practice, known as a traditional technique for restoration of degraded soil, is characterized by the capture of runoff by micro-watersheds and a localized organic matter supply at the soil-plant system scale. The “djengo” practice is based on the same principle of the “zaï” practice but was applied on the sandy soil as traditionally “zaï” concerned the degraded and crusty soils. The two practices could increase grain crop production but moreover could limit the risk of crops failure. In addition, our observations also showed that frequent tree regenerations occurred in plots and watersheds where “zaï” or “djengo” practices were used. This study highlights the necessity of better controlling soil, water and organic matter to improve agrosystem sustainability in sub Saharan Africa.

  7. Development of web-based GIS services for sustainable soil resource management at farm level

    Science.gov (United States)

    Papadopoulos, Antonis; Kolovos, Chronis; Troyanos, Yerasimos; Doula, Maria

    2017-09-01

    Modern farms situated in urban or suburban areas, include various and in most cases diverse land covers. Land uses in such farms may serve residential, structured, aesthetic and agricultural purposes, usually delimited inside the boundaries of a single property. The environmental conditions across a farm, especially if it is situated on an irregular terrain, can be highly differentiated. Managing soil resources in a small scale diverse farm environment in a holistic and sustainable way should have spatial and temporal reference and take advantage of cut-edge geospatial technologies. In present study, an 8 hectare farm with various land uses in the southern suburbs of Attica Prefecture, Greece was systematically monitored regarding its soil, water and plant resources. Almost 80% of the farm's area is covered with trees, shrubs and low vegetation planted in a mosaic of parterres. Farm data collected concerned soil and water physicochemical characteristics, plant species, topographical features, irrigation network, valves and infrastructure. All data were imported and developed in a GIS geodatabase. Furthermore, web GIS services and a mobile GIS app were developed in order to monitor, update and synchronize present status and future changes performed in the farm. Through the web services and using the mobile GIS app, the user has access to all data stored in the geodatabase and according to access rights he can view or edit the spatial entities. The user can easily make query to specific features, combine their properties with other overlaying spatial data and reach accurate decisions. The app can be downloaded and implemented in mobile devices like smartphones and tablets for extending its functionality. As proven in this study, web GIS services and mobile GIS apps constitute an attractive suite of methodologies for effective and user friendly management of natural resources at farm level.

  8. On-Farm Crop Species Richness Is Associated with Household Diet Diversity and Quality in Subsistence- and Market-Oriented Farming Households in Malawi.

    Science.gov (United States)

    Jones, Andrew D

    2017-01-01

    On-farm crop species richness (CSR) may be important for maintaining the diversity and quality of diets of smallholder farming households. The objectives of this study were to 1) determine the association of CSR with the diversity and quality of household diets in Malawi and 2) assess hypothesized mechanisms for this association via both subsistence- and market-oriented pathways. Longitudinal data were assessed from nationally representative household surveys in Malawi between 2010 and 2013 (n = 3000 households). A household diet diversity score (DDS) and daily intake per adult equivalent of energy, protein, iron, vitamin A, and zinc were calculated from 7-d household consumption data. CSR was calculated from plot-level data on all crops cultivated during the 2009-2010 and 2012-2013 agricultural seasons in Malawi. Adjusted generalized estimating equations were used to assess the longitudinal relation of CSR with household diet quality and diversity. CSR was positively associated with DDS (β: 0.08; 95% CI: 0.06, 0.12; P CSR and household diet diversity or quality (P ≥ 0.05). Households with greater CSR were more commercially oriented (least-squares mean proportion of harvest sold ± SE, highest tertile of CSR: 17.1 ± 0.52; lowest tertile of CSR: 8.92 ± 1.09) (P CSR may be a beneficial strategy for simultaneously supporting enhanced diet quality and diversity while also creating opportunities for smallholder farmers to engage with markets in subsistence agricultural contexts. © 2017 American Society for Nutrition.

  9. An assessment of the adoption of compost manure by smallholder ...

    African Journals Online (AJOL)

    Compost manure seems to be a viable option to be promoted. This study was designed to assess the adoption of compost manure making and utilization by smallholder farmers. The study was conducted through a combination of individual interviews and observation of 150 smallholder farmers as well as through focus ...

  10. Supply chain risks and smallholder fresh produce farmers in the ...

    African Journals Online (AJOL)

    A survey of 52 smallholder fresh produce farmers was conducted in the Gauteng province of South Africa to grasp how risk and its management affect the mainstreaming of smallholder farmers into formal, high-value markets. The study employed a supply chain analysis approach, which focused on the functions and risks ...

  11. Sustainability assessment of farming in perspective of diminishing global emerge flows – A case study

    DEFF Research Database (Denmark)

    Markussen, Mads Ville; Østergård, Hanne

    calculations are exclusively based on present data and conditions (e.g. transformity for labour and services), it is ignored that future national emergy flows will be reduced as non-renewable stocks deplete and become harder to extract. Sustainability assessments should in our opinion address the capacity...... of products to customers. The farm has systematically and successfully worked on reducing external inputs to an extent where only fossil fuel and labour are significant. The farm is, therefore, considered to be a best case for a resilient food system. We present and compare two emergy analyses of the system...

  12. Economic Sustainability of Organic Aloe Vera Farming in Greece under Risk and Uncertainty

    Directory of Open Access Journals (Sweden)

    Angelos Liontakis

    2016-04-01

    Full Text Available During the last decade, an encouraging environment for the restructuring and modernization of the agricultural sector has formed in Greece. The diversification into higher-value crops can be a promising option for small and average-sized farms, particularly during the current economic crisis. One of the most promising alternative crops that have been recently established in Greece is the organic Aloe vera crop. The main advantage of this crop is that it can utilize poor farmlands and, therefore, can facilitate rural development in marginal areas. This study explores the economic sustainability of the Aloe vera crop, considering the embedded risk and uncertainty. The results indicate that organic aloe farming is a promising alternative to “traditional” crops in Greece, particularly for family farms in rural areas. In contrast, this activity is not advisable to the most entrepreneurial type of farmers, unless their crop size allows economies of scales. Finally, the Stochastic Efficiency with Respect to a Function (SERF analysis associates farmers’ risk attitude with their willingness to be involved in organic Aloe vera farming. SERF analysis highlights the crucial role of farmers’ risk aversion and concludes that, above a certain level of risk aversion, farmers have no incentive to adopt this economic activity.

  13. Innovative business models for sustainable biofuel production : the case of Tanzanian smallholder jatropha farmers in the global biofuel chain

    NARCIS (Netherlands)

    Balkema, A.J.; Romijn, H.A.

    2011-01-01

    This paper focuses on the smallholder outgrower model for jatropha biofuel cultivation in Tanzania. This model is based on seed production by small farmers who sell to a processing company that presses the bio-oil from the seeds locally, either for the local market or for export. This model has been

  14. I Have a Dream: Organic Movements Include Gene Manipulation to Improve Sustainable Farming

    Directory of Open Access Journals (Sweden)

    Gerhart U. Ryffel

    2017-03-01

    Full Text Available Several papers in a Special Issue of Sustainability have recently discussed various aspects to evaluate whether organic farming and gene manipulation are compatible. A special emphasis was given to new plant breeding techniques (NPBTs. These new approaches allow the most predictable genetic alterations of crop plants in ways that the genetically modified plant is identical to a plant generated by conventional breeding. The articles of the Special Issue present the arguments pro and contra the inclusion of the plants generated by NPBTs in organic farming. Organic movements have not yet made a final decision whether some of these techniques should be accepted or banned. In my view these novel genetically manipulated (GM crops could be used in such a way as to respect the requirements for genetically manipulated organisms (GMOs formulated by the International Federation of Organic Movements (IFOAM. Reviewing the potential benefits of disease-resistant potatoes and bananas, it seems possible that these crops support organic farming. To this end, I propose specific requirements that the organic movements should proactively formulate as their standards to accept specific GM crops.

  15. Fertilizer Use and Management Practices among Maize and Cowpea Smallholder Farmer in Ghana

    Directory of Open Access Journals (Sweden)

    Okebalama, CB.

    2016-01-01

    Full Text Available In most parts of West Africa, poverty contributes immensely to poor fertilizer adoption by smallholder farmers. Fertilizer adoption could be improved with micro-dosing technology. A socio-economic survey was conducted in the semi-deciduous forest zone of Ghana to assess the extent of fertilizer use and management among maize and cowpea smallholder farmers. Oral interview with structured questionnaire was used to interview one hundred farmers each at two locations. The results showed that farmers are aware of the use of fertilizer to increase crop yield. About 65% and 80% of maize and cowpea farmers respectively, identified high cost of fertilizer as a major constraint to fertilizer utilization. Consequently, only 32% maize farmers and 19% cowpea farmers were fertilizer users. In addition, the choice of fertilizer type to use was dependent on the type available on the market. As such, NPK 15:15:15 was mostly used for both maize and cowpea crops. Also, fertilizer application rate was mainly determined by the quantity farmer can purchase. On average, fertilizer application rate for maize and cowpea crops were 18.45 kg/ha and 9.05 kg/ha, respectively. The prevalent fertilizer application method on maize was mostly by point/side placement while ring application was largely used for cowpea. Awareness of fertilizer micro-dosing among the farmers was only 10%. Since the quantity of fertilizer used by the farmers as well as the fertilizer application methods were comparable to fertilizer micro-dosing, dissemination of micro-dosing technology to these farmers could promote fertilizer use and management among smallholder farmers, and ultimately sustain maize and cowpea production.

  16. Does water harvesting induce fertilizer use among smallholders? Evidence from Ethiopia

    NARCIS (Netherlands)

    Wakeyo, M.B.; Gardebroek, C.

    2013-01-01

    Rainfall shortage is a major production risk for smallholder farmers. Due to rainfall shortage, smallholders limit the use of modern inputs such as fertilizer and improved seeds. This study investigates if water harvesting technologies (WHTs) induce fertilizer use and whether there is joint adoption

  17. Determinants and the perceived effects of adoption of sustainable improved food crop technologies by smallholder farmers along the value chain in Nigeria

    Directory of Open Access Journals (Sweden)

    Abiodun Elijah Obayelu

    2016-06-01

    Full Text Available Adoption of improved agricultural technologies is fundamental to transformation of sustainable farming system, and a driving force for increasing agricultural productivity. This study provides empirical evidence on the determinants, and the perceived effects of adoption of improved food crop technologies in Nigeria. It is a cross-sectional survey of available technologies and 1,663 farm households in Nigeria. Data were analyzed with both descriptive and inferential statistics. The findings revealed very low technology adoption index. Available food crop production technologies used by sampled respondents were assessed as effective, appropriate, readily available, affordable, durable, user and gender friendly, with requisite skill to use them. However, processing technologies such as cabinet dryer were observed as unaffordable, not durable, not gender or users friendly. Packaging machines are also not users or gender friendly; washing machine not affordable, durable and gender friendly. Grain processing technologies like De-stoner, grading, and packaging machines are still not locally available and affordable. While parboilers have a negative impact on product quality, farmers’ health and the environment, tomato grinding machines have positive impact on the quality of the product, health of the users, yield and negatively affect the environment. The main determinants of adoption are the crop types, farm size and locations. Adoption of herbicide and inorganic fertilizer were influenced by travel cost to nearest place of acquisition, while the age of farmer has a positive and significant influence on the adoption of pesticide, water management and cassava harvester. Interestingly, male farmers only exhibit greater likelihood of adopting land preparation, inorganic and organic fertilizer technologies compared to their female counterpart. Therefore, policy options that consider all users at the development stages, favour reduction of travel cost

  18. Sustainability of pasture-based livestock farming systems in the European Mediterranean context: Synergies and trade-offs

    NARCIS (Netherlands)

    Bernués, A.; Ruiz, R.; Olaizola, A.; Villalba, D.; Casasús, I.

    2011-01-01

    The sustainability of livestock farming systems (LFS) in relation to global concerns about climate change, population dynamics and the quality of the agro-ecosystem services that are provided to society and their trade-offs has become a fundamental issue for public and scientific debate. However,

  19. Soil health indicators: A case study with smallholder coffee farmers in Uganda

    Science.gov (United States)

    Mentler, Axel; Pohl, Walther; Okalany, Emmanuel; Probst, Lorenz; Zechmeister-Boltenstern, Sophie; Schomakers, Jasmin

    2013-04-01

    The study aims to determine soil health indicators of 46 coffee smallholder farmers in the area of Mbale, Mount Elgon region (1200m ~ 1900m) in the southeast of Uganda. Forty of these farmers are working under an organic farmers association and are certified. They are compared to six conventional coffee production systems. The organic farms are agroforestry systems, whereas the conventional coffee farms have nearly no shading trees. Topsoil and subsoil samples, in a depth of 0-20 and 20-40 cm were collected from each farm and analyzed. The following parameters were determined: pH (H2O), electric conductivity (EC), organic matter (OM), dissolved organic carbon (DOC), nitrate (NO3), phosphate (PO4) , sulfate (SO4) carbonate, dissolved total nitrogen (TN), plant available phosphorus (PO4 CAL), plant available potassium (K CAL) and cation exchange capacity (CEC). These parameters were used as indicators for soil health. A set of 33 quantitative and qualitative indicators was exclusively developed for coffee farmers to best describe a functioning ecosystem through social, economic and ecological indicators. These ecosystem-indicators were assessed through a questionnaire, carried out parallel to the soil sampling and further transformed into a scoring matrix where a scoring system from 0 to 100 points was used to normalize the collected data. There is a significant difference between the soil health indicators of organic and conventional coffee producers. The soil samples of conventional farms show higher pH values than those of organic farming systems referring to high turnover rates of the organic material. DOC release is on average higher in organic production systems. A major difference in the system is the higher plant available phosphate content, as well as a higher CEC in organic systems, which is due to the high organic matter input. The soil health indicator systems allowed to differentiate and to evaluate organic farms. Outlook Through the different management

  20. Foot-and-Mouth Disease Impact on Smallholders - What Do We Know, What Don't We Know and How Can We Find Out More?

    Science.gov (United States)

    Knight-Jones, T J D; McLaws, M; Rushton, J

    2017-08-01

    Foot-and-mouth disease (FMD) endemic regions contain three-quarters of the world's FMD susceptible livestock and most of the world's poor livestock keepers. Yet FMD impact on smallholders in these regions is poorly understood. Diseases of low mortality can exert a large impact if incidence is high. Modelling and field studies commonly find high FMD incidence in endemic countries. Sero-surveys typically find a third of young cattle are sero-positive, however, the proportion of sero-positive animals that developed disease, and resulting impact, are unknown. The few smallholder FMD impact studies that have been performed assessed different aspects of impact, using different approaches. They find that FMD impact can be high (>10% of annual household income). However, impact is highly variable, being a function of FMD incidence and dependency on activities affected by FMD. FMD restricts investment in productive but less FMD-resilient farming methods, however, other barriers to efficient production may exist, reducing the benefits of FMD control. Applying control measures is costly and can have wide-reaching negative impacts; veterinary-cordon-fences may damage wildlife populations, and livestock movement restrictions and trade bans damage farmer profits and the wider economy. When control measures are ineffective, farmers, society and wildlife may experience the burden of control without reducing disease burden. Foot-and-mouth disease control has benefitted smallholders in South America and elsewhere. Success takes decades of regional cooperation with effective veterinary services and widespread farmer participation. However, both the likelihood of success and the full cost of control measures must be considered. Controlling FMD in smallholder systems is challenging, particularly when movement restrictions are hard to enforce. In parts of Africa this is compounded by endemically infected wildlife and limited vaccine performance. This paper reviews FMD impact on

  1. Nitrogen balance, microbial protein synthesis and blood metabolites in fattening of male Bali cattle fed ration with different protein levels in smallholder farms

    Directory of Open Access Journals (Sweden)

    P. K. Tahuk

    2018-03-01

    Full Text Available Research was aimed to determine nitrogen balance, microbial protein synthesis, and blood metabolites of male Bali cattle fattening fed ration with different protein level in smallholder farms North Central Timor, Province of East Timor Tenggara, Indonesia. The cattle used were 18 heads aged 2 to 2.5 years with initial body weight of 229.86±12.46 kg. The cattle were randomly divided into three treatment groups. The T0 group was given feed the same as traditional fattening cattle practices by farmers,T1 group fed ration containing 12% crude protein (CP and 72% total digestible nutrients (TDN, andT2 group fedration containing 15% CP and 72%TDN. Cattle were fed individually for 90 days and drinkingwater ad libitum. The data were analyzedby analysis of variance.Results of research indicated the nitrogen balance, and blood urea nitrogen between T1 and T2 were relatively similar, but those were higher (P<0.05 than T0 . In contrast, microbial proteins synthesis, and blood glucose at 0, 4, and 6 hours before and after feeding were relatively similar between the groups. Blood glucose of T2 at 2 hours after intake were higher (P <0.05 than T0, but was not different with T1 . It can be concluded, that the fattening maleBali cattle fed ration containing 12% CP and 72% TDNimprovedthe nitrogen balance and blood metabolites, butit was no positive effect on the microbial proteins and N synthesis.

  2. Understanding animal health communication networks among smallholder livestock producers in Australia using stakeholder analysis.

    Science.gov (United States)

    Hayes, L; Woodgate, R; Rast, L; Toribio, J-A L M L; Hernández-Jover, M

    2017-09-01

    Smallholder livestock producers are a diverse population with wide ranging motivations for keeping livestock. The biosecurity risk posed by smallholders has been the subject of much conjecture, with comparisons often made between the level of animal health and biosecurity knowledge of smallholders, versus that of commercial livestock producers. This research aimed to gain a better understanding of current knowledge of smallholder production in Australia, particularly in relation to biosecurity and emergency animal disease, and to investigate the relationships that exist between smallholders and the organisations and individuals from which they seek information, assistance and support. Engagement with stakeholders is an important component of an effective biosecurity communication strategy as the dissemination of biosecurity related information from a single source cannot be expected to satisfy the needs of such a broad ranging population. A qualitative study involving a review of literature, semi-structured interviews with government and non-government stakeholders and the development of smallholder and stakeholder influence and interest grids was undertaken. This paper forms part of a broader mixed methods research project among smallholders. Results from the stakeholder analysis showed variation in the parameters used to define smallholders and in the level of stakeholder involvement. Smallholders identified breeding consultants, other producers, private veterinarians and family, friends and colleagues as having a significant to high level of interest and potential to influence their practices. Government agencies were perceived to only have some level of interest but significant influence. Industry stakeholders and rural suppliers were positioned in the quadrant reflecting perceived low levels of interest and influence. The interest and influence grid developed from stakeholder's perspectives demonstrate a clustering around the mid points for both interest and

  3. Conserving energy in smallholder agriculture. A multi-objective programming case-study of northwest India

    International Nuclear Information System (INIS)

    Thankappan, Samarthia; Midmore, Peter; Jenkins, Tim

    2006-01-01

    In semi-arid conditions in Northwest India, smallholder agriculture has made increasing use of subsidised mechanisation and energy inputs to reduce short-term risks. However, detrimental environmental consequences have occurred, not least a rapidly falling water table, and energy-intensive production is threatened by the prospect of increasing scarcity and expense of energy supplies, especially as urban demands are forecast to grow rapidly. This paper describes the energy flows through four subsystems of smallholder agricultural villages: the crop system; non-crop land uses; livestock systems; and households. It employs a multi-objective programming model to demonstrate choices available for maximands either of net solar energy capture or financial surpluses. Applied to three villages selected to represent major settlement types in the Saurashtra region of Gujarat, the results demonstrate that both energy conservation and financial performance can be improved. Although these results need qualifying because of the reductionist, linear character of the model used, they do provide important insights into the cultural role of mechanisation and the influence of traditional agricultural practices. They also underline the need for local energy conservation strategies as part of an overall approach to improved self-determination in progress towards rural sustainability. (author)

  4. IMPACT OF ROW-PLANTING ADOPTION ON PRODUCTIVITY OF RICE FARMING IN NORTHERN GHANA

    Directory of Open Access Journals (Sweden)

    Emmanuel DONKOR

    2016-11-01

    Full Text Available This paper employed the endogenous switching regression and propensity score matching methods to analyse the impact of row-planting technology on rice productivity using 470 rice farms in Northern Ghana. The empirical findings showed that the adoption of row-planting technology exerted greater positive impact on rice yields of smallholder farmers. In addition, rice yields of adopters and non-adopters are driven by farm inputs, socioeconomic, institutional and technological factors. We suggest that achieving self-sufficiency in rice and rural economic transformation in sub-Saharan Africa requires promotion of agricultural technologies including row-planting. Different specific policy interventions are also required to promote rice yields for adopters and non-adopters.

  5. AIDS and African smallholder agriculture.

    Science.gov (United States)

    Mutangadura, G

    1998-09-01

    During the Responding to HIV/AIDS: Technology Development Needs for African Smallholder Agriculture Conference in Harare, about 70 delegates participated from government and nongovernmental organizations, community-based organizations, agricultural research, and regional and international organizations. The aims of the conference were to analyze the impact of HIV/AIDS on smallholder agriculture; identify the necessary technologies, policy, and institutional responses; and propose frameworks for future activities. The conference participants noted that the onset of HIV/AIDS has changed the African rural environment in which existing policy and programs on agriculture have been operating. In view of this, recommendations on technology and development and policy to mitigate the impact of the epidemic were highlighted; namely, promote existing labor and capital saving technologies; review existing agricultural extension; develop appropriate technologies to reduce the time spent on water and fuel collection; develop income-generating activities; strengthen existing community-based initiatives; and redefine the criteria for land tenure and ownership. Moreover, collaboration between development organizations and applied research were also emphasized.

  6. THE ECONOMIC FARM SIZE AND SUSTAINABLE VALUE DISPARITIES BETWEEN ROMANIA AND THE EU STATES

    Directory of Open Access Journals (Sweden)

    BURJA CAMELIA

    2016-02-01

    Full Text Available Romania is one of the EU countries with significant agricultural potential. The economic and social changes occurring after 1990 has profoundly affected the agriculture in Romania. The excessive land fragmentation due to land restitution to the former owners and their heirs, as well as the subsequent developments have led to a large number of small-sized agricultural holdings and a small number of large agricultural holdings, in terms of size and economy. The sustainability performance must be assessed from the economic, social and environmental points of view. The paper aims to assess the sustainable performance of the agricultural holdings in Romania on economic size classes, to highlight the directions for enhancing the performance by reorganizing the agricultural structures. For achieving this purpose, we used the Sustainable Value-based approach. The results of comparison between Romania and other EU countries highlight the importance of medium-sized farms, which achieve the best performance expressed by the Sustainable Value.

  7. Farm Household Survival Strategies and Diversification on Marginal Farms

    Science.gov (United States)

    Meert, H.; Van Huylenbroeck, G.; Vernimmen, T.; Bourgeois, M.; van Hecke, E.

    2005-01-01

    On marginal farms, and in agriculture in general, sustainability is largely guaranteed by a broad range of survival strategies, closely interlinked and embedded in the household structure of typical family farms. This paper reports results of a socio-economic study carried out among Belgian farmers, focusing specifically on the opportunities…

  8. Yield and economic performance of organic and conventional cotton-based farming systems--results from a field trial in India.

    Directory of Open Access Journals (Sweden)

    Dionys Forster

    Full Text Available The debate on the relative benefits of conventional and organic farming systems has in recent time gained significant interest. So far, global agricultural development has focused on increased productivity rather than on a holistic natural resource management for food security. Thus, developing more sustainable farming practices on a large scale is of utmost importance. However, information concerning the performance of farming systems under organic and conventional management in tropical and subtropical regions is scarce. This study presents agronomic and economic data from the conversion phase (2007-2010 of a farming systems comparison trial on a Vertisol soil in Madhya Pradesh, central India. A cotton-soybean-wheat crop rotation under biodynamic, organic and conventional (with and without Bt cotton management was investigated. We observed a significant yield gap between organic and conventional farming systems in the 1(st crop cycle (cycle 1: 2007-2008 for cotton (-29% and wheat (-27%, whereas in the 2(nd crop cycle (cycle 2: 2009-2010 cotton and wheat yields were similar in all farming systems due to lower yields in the conventional systems. In contrast, organic soybean (a nitrogen fixing leguminous plant yields were marginally lower than conventional yields (-1% in cycle 1, -11% in cycle 2. Averaged across all crops, conventional farming systems achieved significantly higher gross margins in cycle 1 (+29%, whereas in cycle 2 gross margins in organic farming systems were significantly higher (+25% due to lower variable production costs but similar yields. Soybean gross margin was significantly higher in the organic system (+11% across the four harvest years compared to the conventional systems. Our results suggest that organic soybean production is a viable option for smallholder farmers under the prevailing semi-arid conditions in India. Future research needs to elucidate the long-term productivity and profitability, particularly of cotton

  9. Beyond conservation agriculture.

    Science.gov (United States)

    Giller, Ken E; Andersson, Jens A; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard

    2015-01-01

    Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

  10. Beyond conservation agriculture

    Science.gov (United States)

    Giller, Ken E.; Andersson, Jens A.; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard

    2015-01-01

    Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture. PMID:26579139

  11. Beyond Conservation Agriculture

    Directory of Open Access Journals (Sweden)

    Ken E Giller

    2015-10-01

    Full Text Available Global support for Conservation Agriculture (CA as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance, soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals and biotechnology. Over the past ten years CA has been promoted among smallholder farmers in the (sub- tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

  12. Agricultural biotechnology and smallholder farmers in developing countries.

    Science.gov (United States)

    Anthony, Vivienne M; Ferroni, Marco

    2012-04-01

    Agricultural biotechnology holds much potential to contribute towards crop productivity gains and crop improvement for smallholder farmers in developing countries. Over 14 million smallholder farmers are already benefiting from biotech crops such as cotton and maize in China, India and other Asian, African and Central/South American countries. Molecular breeding can accelerate crop improvement timescales and enable greater use of diversity of gene sources. Little impact has been realized to date with fruits and vegetables because of development timescales for molecular breeding and development and regulatory costs and political considerations facing biotech crops in many countries. Constraints to the development and adoption of technology-based solutions to reduce yield gaps need to be overcome. Full integration with broader commercial considerations such as farmer access to seed distribution systems that facilitate dissemination of improved varieties and functioning markets for produce are critical for the benefits of agricultural biotechnology to be fully realized by smallholders. Public-private partnerships offer opportunities to catalyze new approaches and investment while accelerating integrated research and development and commercial supply chain-based solutions. Copyright © 2011. Published by Elsevier Ltd.

  13. Development of sustainability reports for farming operations in the Basque Country using the Delphi method

    Directory of Open Access Journals (Sweden)

    Igor Alvarez Etxeberria

    2015-01-01

    Full Text Available In recent decades, publications of sustainability reports from a variety of organisations all over the world have significantly increased. Most of these companies are large and belong to the secondary and tertiary sector. This paper uses stakeholder theory to attempt to contribute to the development of sustainability reports specifically related to farming operations. This paper also uses the Delphi methodology to collect information from different stakeholders that, in turn, represent different groups of agents within the organisations involved. The conclusions indicate a difference in the assessments from the three subgroups of experts that comprise the panel.

  14. Soil fertility evaluation and management by smallholder farmer communities in northern Tanzania

    NARCIS (Netherlands)

    Mowo, J.G.; Janssen, B.H.; Oenema, O.; German, L.A.; Mrema, J.P.; Shemdoe, R.S.

    2006-01-01

    The objective of this paper is to compare soil fertility evaluation based on experience and knowledge of smallholder farmer communities with the evaluation by scientists based on soil analysis and model calculations. The role of the smallholder farmer community in soil fertility evaluation and

  15. Exploring socio-ecological niches for legumes in western Kenya smallholder farming systems

    NARCIS (Netherlands)

    Ojiem, J.O.

    2006-01-01

    Keywords: adaptability, agro-ecosystems, biophysical and socio-economic heterogeneity, economic benefits, N2-fixation, productivity.This thesis explores the potential of using herbaceous and grain legume species to improve soil fertility and farm productivity in the heterogeneous

  16. Cassava and soil fertility in intensifying smallholder farming systems of East Africa

    NARCIS (Netherlands)

    Fermont, van A.M.

    2009-01-01

    Keywords: Cost-benefits, Crop management, Farming systems, Fertilizer, Food security, Generalizations, Income, Labour, Land pressure, Niche, Rainfall, Sub-Saharan Africa, System analysis, Yield gap.
    Cassava is an important crop in Africa. This thesis focuses on cassava production in the mid

  17. Farm Management: rethinking directions?

    OpenAIRE

    Kemp, David R.; Girdwood, John; Parton, Kevin A.; Charry, Al A.

    2004-01-01

    Farms and farming are major contributors to the world economy, directly responsible for a large part of GDP. These achievements are not trivial and imply that farms are being managed in reasonably effective ways, else agricultural industries would not be sustained. However has the study of Farm Management within Australia made significant contributions to agriculture or lagged in the background. Is it contributing to better Farm Management or merely cataloguing what has happened? Is it leadin...

  18. An integrated modelling framework to aid smallholder farming system management in the Olifants River Basin, South Africa

    Science.gov (United States)

    Magombeyi, M. S.; Taigbenu, A. E.

    Computerised integrated models from science contribute to better informed and holistic assessments of multifaceted policies and technologies than individual models. This view has led to considerable effort being devoted to developing integrated models to support decision-making under integrated water resources management (IWRM). Nevertheless, an appraisal of previous and ongoing efforts to develop such decision support systems shows considerable deficiencies in attempts to address the hydro-socio-economic effects on livelihoods. To date, no universal standard integration method or framework is in use. For the existing integrated models, their application failures have pointed to the lack of stakeholder participation. In an endeavour to close this gap, development and application of a seasonal time-step integrated model with prediction capability is presented in this paper. This model couples existing hydrology, agronomy and socio-economic models with feedbacks to link livelihoods of resource-constrained smallholder farmers to water resources at catchment level in the semi-arid Olifants subbasin in South Africa. These three models, prior to coupling, were calibrated and validated using observed data and participation of local stakeholders. All the models gave good representation of the study conditions, as indicated by the statistical indicators. The integrated model is of general applicability, hence can be extended to other catchments. The impacts of untied ridges, planting basins and supplemental irrigation were compared to conventional rainfed tillage under maize crop production and for different farm typologies. Over the 20 years of simulation, the predicted benefit of untied ridges and planting basins versus conventional rainfed tillage on surface runoff (Mm 3/year) reduction was 14.3% and 19.8%, respectively, and about 41-46% sediment yield (t/year) reduction in the catchment. Under supplemental irrigation, maize yield improved by up to 500% from the long

  19. Sustainable Agriculture and Natural Resource Management Collaborative Research Support Program(SANREM CRSP)

    OpenAIRE

    Moore, Keith M.

    2007-01-01

    This presentation describes the history and current program of the Sustainable Agriculture and Natural Resource Management Collaborative Research Support Program (SANREM CRSP). SANREM Objectives include increasing stakeholder income generation capacity, empowering stakeholders, particularly women, enhancing decentralized resource management, strengthening local institutions, improving market access for smallholders and communities, and promoting sustainable and environmentally sound developme...

  20. Opportunities and challenges for smallholder pig production systems in a mountainous region of Xishuangbanna, Yunnan Province, China.

    Science.gov (United States)

    Riedel, Simon; Schiborra, Anne; Huelsebusch, Christian; Huanming, Mao; Schlecht, Eva

    2012-12-01

    China's small-scale pig keepers are the largest community of pork producers worldwide. About 56 % of the world's pigs originate from such systems, each producing 2-5 head per year. This study analyzes pig smallholders in Xishuangbanna, a prefecture of Yunnan Province. Categorical principal component analysis and two-step cluster analysis were used to identify three main production systems: livestock-corn-based (LB; 41 %), rubber based (RB; 39 %), and pig based (PB; 20 %) systems. RB farms earn high income from rubber and fatten cross-bred pigs, often using purchased feeds. PB farms own similar-sized rubber plantations and raise pigs, with fodder mainly being cultivated and collected in the forest. LB farms grow corn, rice, and tea while also raising pigs, fed with collected and cultivated fodder as well. About one third of pigs were marketed (LB, 20 %; RB, 42 %; PB, 25 %), and local pig meat is highly appreciated in the nearby town. High mortality, low reproductive performance, and widespread malnourishment are the systems' main constraints. Basic training in hygiene and reproduction management could significantly increase production; most effective measures would be counterbalancing seasonal malnourishment and exploration of locally available protein feeds. Through support by external expertise, farmers could more effectively trade their pigs at lucrative town markets.

  1. Broiler farm size in relation tot sustainability aspects

    NARCIS (Netherlands)

    Horne, van P.L.M.; Leenstra, F.R.

    2010-01-01

    In the Netherlands the number of broiler farms has been reduced by 50%, while farm size doubled between 1990 and 2008. A debate on the positive and negative aspects of large farms emerge. Many entrepreneurs in the broiler sector use increase in scale as strategy to reduce production cost. However, a

  2. Dairy intensification in developing countries: effects of market quality on farm-level feeding and breeding practices.

    Science.gov (United States)

    Duncan, A J; Teufel, N; Mekonnen, K; Singh, V K; Bitew, A; Gebremedhin, B

    2013-12-01

    Smallholder dairy production represents a promising income generating activity for poor farmers in the developing world. Because of the perishable nature of milk, marketing arrangements for collection, distribution and sale are important for enhanced livelihoods in the smallholder dairy sector. In this study we examined the relationship between market quality and basic feeding and breeding practices at farm level. We define market quality as the attractiveness and reliability of procurement channels and associated input supply arrangements. We took as our study countries, India with its well-developed smallholder dairy sector, and Ethiopia where the smallholder dairy industry has remained relatively undeveloped despite decades of development effort. We conducted village surveys among producer groups in 90 villages across three States in India and two Regions in Ethiopia. Producer groups were stratified according to three levels of market quality - high, medium and low. Data showed that diet composition was relatively similar in India and Ethiopia with crop residues forming the major share of the diet. Concentrate feeding tended to be more prominent in high market quality sites. Herd composition changed with market quality with more dairy (exotic) cross-bred animals in high market quality sites in both India and Ethiopia. Cross-bred animals were generally more prominent in India than Ethiopia. Herd performance within breed did not change a great deal along the market quality gradient. Parameters such as calving interval and milk yield were relatively insensitive to market quality. Insemination of cross-bred cows was predominantly by artificial insemination (AI) in India and accounted for around half of cross-bred cow inseminations in Ethiopia. Data on perceptions of change over the last decade indicated that per herd and per cow productivity are both increasing in high market quality sites with a more mixed picture in medium and low-quality sites. Similarly dairy

  3. Sustainable innovation in intensive animal husbandry; policy and public protests towards a mega-farm in the Netherlands.

    NARCIS (Netherlands)

    Horlings, L.G.; Hinssen, J.P.P.

    2014-01-01

    In this paper the planning and implementation of a specific mega-farm in the Netherlands is discussed, the so called ‘New Mixed Business’ (NMB). The central question is: how did communication, contestation and controversies play a role in the implementation of this innovative concept for sustainable

  4. An Overview of the Post-Harvest Grain Storage Practices of Smallholder Farmers in Developing Countries

    Directory of Open Access Journals (Sweden)

    Ashish Manandhar

    2018-04-01

    Full Text Available Grain storage loss is a major contributor to post-harvest losses and is one of the main causes of food insecurity for smallholder farmers in developing countries. Thus, the objective of this review is to assess the conventional and emerging grain storage practices for smallholder farmers in developing countries and highlight their most promising features and drawbacks. Smallholder farmers in developing countries use conventional grain storage structures and handling systems such as woven bags or cribs to store grain. However, they are ineffective against mold and insects already present in the grain before storage. Different chemicals are also mixed with grain to improve grain storability. Hermetic storage systems are effective alternatives for grain storage as they have minimal storage losses without using any chemicals. However, hermetic bags are prone to damage and hermetic metal silos are cost-prohibitive to most smallholder farmers in developing countries. Thus, an ideal grain storage system for smallholder farmers should be hermetically sealable, mechanically durable, and cost-effective compared to the conventional storage options. Such a storage system will help reduce grain storage losses, maintain grain quality and contribute to reducing food insecurity for smallholder farmers in developing countries.

  5. Swamp buffalo keeping – an out-dated farming activity? A case study in smallholder farming systems in Xishuangbanna, Yunnan Province, PR China

    Directory of Open Access Journals (Sweden)

    Anne Schiborra

    2012-01-01

    Full Text Available Expansion of rubber tree plantations and agricultural mechanization caused a decline of swamp buffalo numbers in the Naban River National Nature Reserve (NRNNR, Yunnan Province, China. We analysed current use of buffaloes for field work and the recent development of the regional buffalo population, based on interviews with 184 farmers in 2007/2008 and discussions with 62 buffalo keepers in 2009. Three types of NRNNR farms were distinguished, differing mainly in altitude, area under rubber, and involvement in livestock husbandry. While pig based farms (PB; n=37 have abandoned buffalo keeping, 11% of the rubber based farms (RB; n=71 and 100% of the livestock-corn based farms (LB; n=76 kept buffaloes in 2008. Herd size was 2.5 +/-1.80 (n=84 buffaloes in early 2008 and 2.2 +/-1.69 (n=62 in 2009. Field work on own land was the main reason for keeping buffaloes (87.3 %, but lending work buffaloes to neighbours (79.0% was also important. Other purposes were transport of goods (16.1%, buffalo trade (11.3% and meat consumption (6.4%. Buffalo care required 6.2 +/-3.00 working hours daily, while annual working time of a buffalo was 294 +/-216.6 hours. The area ploughed with buffaloes remained constant during the past 10 years despite an expansion of land cropped per farm. Although further replacement of buffaloes by tractors occurs rapidly, buffaloes still provide cheap work force and buffer risks on poor NRNNR farms. Appropriate advice is needed for improved breeding management to increase the efficiency of buffalo husbandry and provide better opportunities for buffalo meat sale in the region.

  6. SOCIAL INDICATORS FOR EVALUATING SUSTAINABILITY OF GOAT LIVESTOCK FARMS: METHODOLOGICAL APPROACH

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    Francisco de Asís Ruiz Morales

    2009-02-01

    Full Text Available Currently, sustainability is an objective for any economic activity or development process. Many studies with theoretical reflections relating to the concept of sustainability exist, but few methodological contributions adequately quantify and evaluate the level of sustainability of agraricultural systems, specifically with respect to small ruminant. The level of sustainability of these systems should be estimated taking into account not only economic and environmental aspects, but also social ones. Despite its importance to the functioning of agraricultural systems, the social dimension has been little addressed, and is frequently ignored in studies of this nature. Then, the objective of this study is to carry out methodological reflections based on identification and quantification of social indicators applied to goat livestock farms. Furthermore, this study forms part of a broader comparative study on sustainable development of animal systems in Andalusia (Spain and Chiapas (Mexico, in which economic, environmental, and social indicators are used in an integrated manner. The methodology used to obtain indicators is based on the authors´ knowledge of the functioning of goat livestock systems, focus groups and opinions of experts in the field, and revision of the available bibliography. As a result of the study, we propose a group of indicators made up of several variables based on the logical-mathematical principals of different scales of measurement as well as on multicriteria analysis. The social indicators proposed refer to several themes: i multi-functionality; ii membership in professional associations; iii implication for local life; iv social well-being (quality of life, especially that related to work; and v continuity of the goats livestock activity.

  7. Sustainable integrated farming system: A solution for national food security and sovereignty

    Science.gov (United States)

    Ansar, M.; Fathurrahman

    2018-05-01

    This paper provides a comprehensive review of literature related to food security. The world food crisis is a threat to all countries, including Indonesia. The problem of food security in Indonesia is still happening, particularly, aspects of production and increasingly unbalanced food availability. Due to the increasing rate of population growth, land functional shift, degradation of land resources and water, as well as environmental pollution and climate change. Food production has not been able to meet the needs of the population continuously. Therefore, the food policy paradigm applied in Indonesia must change from food security to food independence. Thus, Indonesia is not dependent on other countries. Food diversification is one of the best policies to be implemented in achieving food independence and anticipating the food crisis. Food diversification utilizes land optimally by developing an integrated farming system. The integrated farming system is an efficient and environmentally agricultural system. It is able to utilize sustainable agriculture development, followed by the development of participatory technology (Participatory Technology Development) which refers to the local wisdom of the community.

  8. Actual vs. Perceived Climate Variability among Smallholding Rice Farmers

    Science.gov (United States)

    Carrico, A.; Gilligan, J. M.; Truelove, H. B.

    2016-12-01

    It is recognized that those engaged in resource-dependent livelihoods often hold extensive knowledge of their surrounding environment that, in some cases, facilitates sustainable practices and adaptation to environmental shocks. However, there remain significant gaps in our understanding of how actors at this scale perceive, understand, and respond to climate variability, particularly in the absence of good information. There are further unanswered questions about how these perceptions translate into livelihood decisions. In this paper, we use data collected in 2015 from 607 paddy farmers living in 12 villages throughout the heavily agricultural dry zone of Sri Lanka. Farmers were asked to report their perceptions of decadal scale changes in temperature and rainfall along a number of dimensions (e.g., annual rainfall, onset of monsoon rains, frequency of droughts, temperature). These data are compared to local meteorological data collected over the same time period to examine the perceptions of meteorological trends. Furthermore, we examine heterogeneity in perceptions as a function of demographic factors, reliance on irrigation, use of agricultural technology, and other socioeconomic characteristics of the farmer. The impact of perceptions on agricultural practices such as crop selection and water management, and resultant yields, will also be examined. Preliminary results based on five communities suggest a strong negativity bias in perceptions, with widespread agreement that meteorological conditions have become less hospitable for farming. Perceptions of temperature changes largely corresponded to meteorological records; however, perceptions of rainfall changes did not. There was some evidence that length of time spent in a village and the presence of elders in the household was associated with perceptions that more closely corresponded to the observed meteorological data. Updated analyses based on the complete data set will be presented. We will discuss the

  9. Improving the Sustainability of Farming Practices through the Use of a Symbiotic Approach for Anaerobic Digestion and Digestate Processing

    Directory of Open Access Journals (Sweden)

    Frank Pierie

    2017-09-01

    Full Text Available The dairy sector in the Netherlands aims for a 30% increase in efficiency and 30% carbon dioxide emission reduction compared to the reference year of 1990, and a 20% share of renewable energy, all by the year 2020. Anaerobic Digestion (AD can play a substantial role in achieving these aims. However, results from this study indicate that the AD system is not fully optimized in combination with farming practices regarding sustainability. Therefore, the Industrial Symbiosis concept, combined with energy and environmental system analysis, Life Cycle Analysis and modeling is used to optimize a farm-scale AD system on four indicators of sustainability (i.e., energy efficiency, carbon footprint, environmental impacts and costs. Implemented in a theoretical case, where a cooperation of farms share biomass feedstocks, a symbiotic AD system can significantly lower external energy consumption by 72 to 92%, carbon footprint by 71 to 91%, environmental impacts by 68 to 89%, and yearly expenditures by 56 to 66% compared to a reference cooperation. The largest reductions and economic gains can be achieved when a surplus of manure is available for upgrading into organic fertilizer to replace fossil fertilizers. Applying the aforementioned symbiotic concept to the Dutch farming sector can help to achieve the stated goals indicated by the Dutch agricultural sector for the year 2020.

  10. Limitations and barriers for adopting sustainable management practices in different farm types across Europe

    Science.gov (United States)

    Guzmán, Gema; Portero, Ángela; Vanwalleghem, Tom; Pedrera, Ana; Jesús Gaitán, Antonio; Ten Berge, Hein

    2014-05-01

    Although apparently the conservation of natural resources such as water and soil does not represent important concerns for our society, the evolution of the world population and the degradation of these resources pose a challenge to improving agricultural food production capacity and conserving, and in some cases restoring, the environmental quality. Unfortunately, the history contains numerous examples of abandonment of these resources (McNeill 1992, Montgomery 2007). Although most of the agronomic conservation practices have been known for millennia, their implementation has often been hindered by non-agricultural motives (Davis et al. 2012). The European project CATCH-C (ten Berge 2011) started last year with the aim of evaluating sustainable soil management practices and exploring the difficulties for their adoption, both at farm and institutional level, to overcome them in the near future. As a first step with that purpose, a selection of best management practices (BMPs) based on interviews with advisors and scientific knowledge were proposed for each of the considered farm typologies: arable crops, permanent crops and pasture. These farm types are representative of the Mediterranean area in terms of agroecological properties, extension, economical importance and soil degradation problems. Semi-structured interviews were carried out by addressing different profiles of farmers to identify in a qualitative way the main limitations for adopting these BMPs on their farms. Different questionnaires were prepared based on the farmers' responses and launched at a larger scale, with the aim of achieving approximately 100 responses per each farm typology. Finally, responses from the questionnaires will be analyzed to explore the causes that hinder or impede the adoption of BMPs in different farm typologies. References: Davis A.S. et al. 2012. Plos ONE 7(10): e4719. doi:10.1371/journalpone.0047149. McNeill, J.R. 1992. The mountains of the Mediterranean world. Cambridge

  11. The impact of social grant dependency on smallholder maize producers’ market participation in South Africa: Application of the double-hurdle model

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    Sikhulumile Sinyolo

    2017-05-01

    Full Text Available Background: Social grants have become an increasingly popular means of improving the welfare of poor households in South Africa and beyond. While the goals of these transfers are to alleviate current poverty as well as to improve human capital capacity, they also have unintended effects, positive or negative, on beneficiary households. A question that has not been adequately addressed in the literature is the role that social grants play in the efforts to commercialise smallholder farming. Aim: The aim of this study was to examine the impact of social grant dependency on the incentives of smallholder maize producers to participate in the market. Setting: The study was done in the rural areas of four districts (Harry Gwala, Umzinyathi, Umkhanyakude and Uthukela in the KwaZulu-Natal province, South Africa. Methods: The study adopted a quantitative research design. A total of 984 households were randomly selected from the four districts, of which 774 had planted maize in the previous season. The analysis was done on the 774 farmers who had planted maize. The double-hurdle model was used for statistical analysis. Results: The results show a negative association between social grant dependency and market participation, suggesting that social grant-dependent households are more subsistent, producing less marketable surplus. Moreover, households with access to social grants sold less quantities of maize in the market, indicating reduced selling incentives. Conclusion: The study indicates that social grants reduce the incentives of smallholder farmers to commercialise their production activities. The results suggest that, while policies aimed at reducing transaction costs would increase smallholder market participation, attention should be paid on how to reduce social grants’ dis-incentive effects. To reduce spill over effects to unintended household members, the study recommends offering part of the grant as ‘in-kind support’, which is

  12. Converging free and open source software tools for knowledge sharing in smallholder agricultural communities in Sri Lanka

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    Chandana Kumara Jayathilake

    2017-12-01

    Full Text Available In a world where the notion of ‘sharing of knowledge’ has been gained much prominence in the recent past, the importance of information and communications technologies (ICTs to promote sustainable agriculture, especially when combined with mobile and open source software technologies is discussed critically. On this rationale, this study was carried out to explore the applicability of the concept of converging ‘Free and Open Source Software (FOSS’ to promote sustainable knowledge sharing amongst the agricultural communities in Sri Lanka. A multi-stage community consultative process with a set of designated officials (“Sponsors” and a series of semi-structured questionnaire survey with a cross section of smallholder agriculture farmers (n=246, were carried out in the Batticaloa, Kurunegala and Puttalam districts to gather the baseline data. This was followed by a number of field experiments (“Campaigns” with the farmers (n=340 from same geographical areas. The two FOSS, namely: (1 “FrontlineSMS” for ‘Text Messaging’ and (2 “FreedomFone” for ‘Interactive Voice Responses’, were applied to evaluate the effectiveness of knowledge sharing within the farming communities. It was found that FOSS intervention increases the ‘Text messaging’ and ‘Voice Call’ usage in day-to-day agricultural communication by 26 and 8 percent, respectively. The demographic factors like age and income level of the farmers has positively influence on the knowledge sharing process. And also the ‘Mobile Telephony’ was the most extensive mode of communication within the communities. The outcome of analysis, as a whole, implies that, with a fitting mechanism in place, this approach can be promoted as a “drive for positive changes” in agriculture-based rural communities in developing countries like Sri Lanka, and those in South and East Asia with similar socio-economic and cultural perspectives.

  13. Improving Nutrition through Agriculture : Viewing agriculture-nutrition linkages along the smallholder value chain

    NARCIS (Netherlands)

    Wiegers, E.S.; Dorp, van M.; Torgerson, S.

    2011-01-01

    This report is a synthesis of existing global knowledge on improving nutrition through agriculture using a smallholder value chain approach. The smallholder value chain model used by the desk review concentrates on both producers and consumers and is centred around three pathways: improved nutrition

  14. Agrometeorological services for smallholder farmers in West Africa

    Directory of Open Access Journals (Sweden)

    V. Tarchiani

    2018-04-01

    Full Text Available Climate variability and change are recognised as a major threat for West African agriculture, particularly for smallholder farmers. Moreover, population pressure, poverty, and food insecurity, are worsening the vulnerability of production systems to climate risks. Application of Climate Services in agriculture, specifically Agrometeorological Services, is acknowledged as a valuable innovation to assist decision-making and develop farmers' specific adaptive capacities. In West Africa, the World Meteorological Organisation and National Meteorological Services deployed considerable efforts in the development of Agrometeorological Services. Nevertheless, the impacts of such services on West African farming communities are still largely unknown. This paper aims to delineate the added value of agrometeorological services for farmers within the Agriculture Innovation System of Mauritania. The results of this quali-quantitative assessment demonstrate that farmers use agrometeorological information for a variety of choices: making strategic choice on the seed variety and on the geographical distribution of plots, choosing the most appropriate planting date, better tuning crop development cycle with the rhythm of the rains and choosing favourable periods for different cultural operations. Globally, the effects of all these good practices can be summarized by an increase of crops productivity and a decrease of cropping costs (including opportunity cost in terms of inputs and working time.

  15. Agrometeorological services for smallholder farmers in West Africa

    Science.gov (United States)

    Tarchiani, Vieri; Camacho, José; Coulibaly, Hamidou; Rossi, Federica; Stefanski, Robert

    2018-04-01

    Climate variability and change are recognised as a major threat for West African agriculture, particularly for smallholder farmers. Moreover, population pressure, poverty, and food insecurity, are worsening the vulnerability of production systems to climate risks. Application of Climate Services in agriculture, specifically Agrometeorological Services, is acknowledged as a valuable innovation to assist decision-making and develop farmers' specific adaptive capacities. In West Africa, the World Meteorological Organisation and National Meteorological Services deployed considerable efforts in the development of Agrometeorological Services. Nevertheless, the impacts of such services on West African farming communities are still largely unknown. This paper aims to delineate the added value of agrometeorological services for farmers within the Agriculture Innovation System of Mauritania. The results of this quali-quantitative assessment demonstrate that farmers use agrometeorological information for a variety of choices: making strategic choice on the seed variety and on the geographical distribution of plots, choosing the most appropriate planting date, better tuning crop development cycle with the rhythm of the rains and choosing favourable periods for different cultural operations. Globally, the effects of all these good practices can be summarized by an increase of crops productivity and a decrease of cropping costs (including opportunity cost) in terms of inputs and working time.

  16. Agricultural microcredit and technical efficiency: The case of smallholder rice farmers in Northern Ghana

    Directory of Open Access Journals (Sweden)

    Benjamin Tetteh Anang

    2016-09-01

    Full Text Available In the current study, we compared technical efficiency of smallholder rice farmers with and without credit in northern Ghana using data from a farm household survey. We fitted a stochastic frontier production function to input and output data to measure technical efficiency. We addressed self-selection into credit participation using propensity score matching and found that the mean efficiency did not differ between credit users and non-users. Credit-participating households had an efficiency of 63.0 percent compared to 61.7 percent for non-participants. The results indicate significant inefficiencies in production and thus a high scope for improving farmers’ technical efficiency through better use of available resources at the current level of technology. Apart from labour and capital, all the conventional farm inputs had a significant effect on rice production. The determinants of efficiency included the respondent’s age, sex, educational status, distance to the nearest market, herd ownership, access to irrigation and specialisation in rice production. From a policy perspective, we recommend that the credit should be channelled to farmers who demonstrate the need for it and show the commitment to improve their production through external financing. Such a screening mechanism will ensure that the credit goes to the right farmers who need it to improve their technical efficiency.

  17. Metrics and methods for characterizing dairy farm intensification using farm survey data.

    Science.gov (United States)

    Gonzalez-Mejia, Alejandra; Styles, David; Wilson, Paul; Gibbons, James

    2018-01-01

    Evaluation of agricultural intensification requires comprehensive analysis of trends in farm performance across physical and socio-economic aspects, which may diverge across farm types. Typical reporting of economic indicators at sectorial or the "average farm" level does not represent farm diversity and provides limited insight into the sustainability of specific intensification pathways. Using farm business data from a total of 7281 farm survey observations of English and Welsh dairy farms over a 14-year period we calculate a time series of 16 key performance indicators (KPIs) pertinent to farm structure, environmental and socio-economic aspects of sustainability. We then apply principle component analysis and model-based clustering analysis to identify statistically the number of distinct dairy farm typologies for each year of study, and link these clusters through time using multidimensional scaling. Between 2001 and 2014, dairy farms have largely consolidated and specialized into two distinct clusters: more extensive farms relying predominantly on grass, with lower milk yields but higher labour intensity, and more intensive farms producing more milk per cow with more concentrate and more maize, but lower labour intensity. There is some indication that these clusters are converging as the extensive cluster is intensifying slightly faster than the intensive cluster, in terms of milk yield per cow and use of concentrate feed. In 2014, annual milk yields were 6,835 and 7,500 l/cow for extensive and intensive farm types, respectively, whilst annual concentrate feed use was 1.3 and 1.5 tonnes per cow. For several KPIs such as milk yield the mean trend across all farms differed substantially from the extensive and intensive typologies mean. The indicators and analysis methodology developed allows identification of distinct farm types and industry trends using readily available survey data. The identified groups allow the accurate evaluation of the consequences of the

  18. Metrics and methods for characterizing dairy farm intensification using farm survey data.

    Directory of Open Access Journals (Sweden)

    Alejandra Gonzalez-Mejia

    Full Text Available Evaluation of agricultural intensification requires comprehensive analysis of trends in farm performance across physical and socio-economic aspects, which may diverge across farm types. Typical reporting of economic indicators at sectorial or the "average farm" level does not represent farm diversity and provides limited insight into the sustainability of specific intensification pathways. Using farm business data from a total of 7281 farm survey observations of English and Welsh dairy farms over a 14-year period we calculate a time series of 16 key performance indicators (KPIs pertinent to farm structure, environmental and socio-economic aspects of sustainability. We then apply principle component analysis and model-based clustering analysis to identify statistically the number of distinct dairy farm typologies for each year of study, and link these clusters through time using multidimensional scaling. Between 2001 and 2014, dairy farms have largely consolidated and specialized into two distinct clusters: more extensive farms relying predominantly on grass, with lower milk yields but higher labour intensity, and more intensive farms producing more milk per cow with more concentrate and more maize, but lower labour intensity. There is some indication that these clusters are converging as the extensive cluster is intensifying slightly faster than the intensive cluster, in terms of milk yield per cow and use of concentrate feed. In 2014, annual milk yields were 6,835 and 7,500 l/cow for extensive and intensive farm types, respectively, whilst annual concentrate feed use was 1.3 and 1.5 tonnes per cow. For several KPIs such as milk yield the mean trend across all farms differed substantially from the extensive and intensive typologies mean. The indicators and analysis methodology developed allows identification of distinct farm types and industry trends using readily available survey data. The identified groups allow the accurate evaluation of the

  19. Where is Farm Management Going?

    OpenAIRE

    Kemp, David R.; Girdwood, John; Parton, Kevin A.; Charry, Al A.

    2003-01-01

    Farms and farming are major contributors to the world economy, directly responsible for a large part of GDP. These achievements are not trivial and imply that farms are being managed in reasonably effective ways, else agricultural industries would not be sustained. However the study of Farm Management within Australia has been limited over recent decades. Is it contributing to better farm management or merely cataloguing what has happened? Is it leading or following? During that time there ha...

  20. Sustainable use of marine resources through offshore wind and mussel farm co-location

    DEFF Research Database (Denmark)

    Di Tullio, Giacomo R.; Mariani, Patrizio; Benassai, Guido

    2018-01-01

    wind farms and open-water mussel cultivation. An index of co-location sustainability (SI) was developed based on the application of MCE technique constructed with physical and biological parameters on the basis of remote-sensing data. The relevant physical factors considered were wind velocity, depth...... range, concerning the site location for energy production, and sea surface temperature anomaly. The biological variables used were Chlorofill-a (as a measurement of the productivity) and Particle Organic Carbon(POC) concentration, in order to assess their influence on the probable benefits and complete...

  1. Beyond sustainability criteria and principles in palm oil production: addressing consumer concerns through insetting

    Directory of Open Access Journals (Sweden)

    Faisal M. Mohd Noor

    2017-06-01

    Full Text Available Palm oil is one of the most controversial agricultural commodities of our time. To its supporters, it is the golden crop that catalyzes smallholders out of poverty and brings salvation to the global food and energy crisis. For its critics, it is the single biggest threat driving the wholesale destruction of peatlands and rainforests as well as adding to greenhouse gas emissions. Hailed as a turning point in 2004, the Roundtable on Sustainable Palm Oil (RSPO has been widely criticized as being unable to change the industry fast enough. We argue that certification, although certainly important, will not be able to deliver expected environmental and social benefits because of (1 an uneven distribution of incentives along the value chain, (2 traceability issues, (3 difficulties associated with an expanding market, and (4 alternative low standard markets to the standard large Organisation for Economic Co-operation and Development (OECD markets. We argue that the sustainability debate has actually failed to address the fact that oil palm landscape as a whole would be more sustainable if smallholders for whom palm oil is not an economic viable avenue would engage in other forms of land use. An important starting point for change is to move beyond narrow business interests of satisfying customers and shareholders interests only and tackle the implicit contract between palm oil marketers and importers and the smallholder agricultural communities in palm oil producing areas. We introduce the concept of livelihood "insetting" that goes beyond the pure sustainability aspect by also addressing the issue of mutuality along the global value chain.

  2. Biofuels, land use change and smallholder livelihoods

    DEFF Research Database (Denmark)

    Hought, Joy Marie; Birch-Thomsen, Torben; Petersen, Jacob

    2012-01-01

    of biofuel feedstock adoption by smallholders in the northwestern Cambodian province of Banteay Meanchey, a region undergoing rapid land use change following the formal end of the Khmer Rouge era in 1989 and subsequent rural resettlement. Remote sensing data combined with field interviews pointed to three...... discrete phases of land use change in this period: first, as a result of the establishment of new settlements (mainly subsistence rice production); second, via the expansion of cash crop cultivation into forested areas (mainly grown on upland fields); and third, due to the response of smallholders...... market had severe consequences for livelihoods and food security. The paper concludes with a discussion of the probable impacts of the emerging cassava market on trajectories in land use, land ownership, and land access in rural Cambodia. The case looks at biofuel adoption in the context of other land...

  3. Sustainable livestock production: Low emission farm – The innovative combination of nutrient, emission and waste management with special emphasis on Chinese pig production

    Directory of Open Access Journals (Sweden)

    Thomas Kaufmann

    2015-09-01

    Full Text Available Global livestock production is going to be more and more sophisticated in order to improve efficiency needed to supply the rising demand for animal protein of a growing, more urban and affluent population. To cope with the rising public importance of sustainability is a big challenge for all animal farmers and more industrialized operations especially. Confined animal farming operations (CAFO are seen very critical by many consumers with regard to their sustainability performance, however, the need to improve the sustainability performance especially in the ecological and social dimension exists at both ends of the intensity, i.e., also for the small holder and family owned animal farming models. As in livestock operations, feed and manure contribute the majority to the three most critical environmental impact categories global warming potential (GWP, acidification (AP and eutrophication potential (EP any effort for improvement should start there. Intelligent combination of nutrient-, emission- and waste management in an integrated low emission farm (LEF concept not only significantly reduces the environmental footprint in the ecological dimension of sustainability, but by producing renewable energy (heat, electricity, biomethane with animal manure as major feedstock in an anaerobic digester also the economic dimension can be improved. Model calculations using new software show the ecological improvement potential of low protein diets using more supplemented amino acids for the Chinese pig production. The ecological impact of producing biogas or upgraded biomethane, of further treatment of the digestate and producing defined fertilizers is discussed. Finally, the LEF concept allows the integration of an insect protein plant module which offers additional ecological and economical sustainability improvement potential in the future. Active stakeholder communication about implementation steps of LEF examples improves also the social aspect of

  4. Sources of vulnerability to a variable and changing climate among smallholder households in Zimbabwe: A participatory analysis

    Directory of Open Access Journals (Sweden)

    J. Rurinda

    2014-01-01

    Full Text Available Vulnerability analysis is essential for targeting adaptation options to impacts of climate variability and change, particularly in diverse systems with limited resources such as smallholder farms in sub-Saharan Africa. To investigate the nature and sources of vulnerability of smallholder farmers to climate variability and change, we analysed long term climate data and interviewed farmers individually and in groups in Makoni and Hwedza districts in eastern Zimbabwe. Farmers’ perceptions of changes in climate characteristics matched the recorded data. Total seasonal rainfall has not changed, but variability in the rainfall distribution within seasons has increased. The mean daily minimum temperature increased by 0.2 °C per decade in both Makoni and Hwedza. The mean daily maximum temperature increased by 0.5 °C per decade in Hwedza. The number of days with temperatures >30 °C also increased in Hwedza. Farmers indicated that livestock production was sensitive to drought due to lack of feed, affecting resource-endowed farmers, who own relatively large herds of cattle. Crop production was more sensitive to increased rainfall variability, largely affecting farmers with intermediate resource endowment. Availability of wild fruits and social safety nets were affected directly and indirectly by extreme temperatures and increased rainfall variability, impacting on the livelihoods of resource-constrained farmers. There was no evidence of a simple one-to-one relationship between vulnerability and farmer resource endowment, suggesting that vulnerability to climate variability and change is complex and not simply related to assets. Alongside climate variability and change, farmers were also faced with biophysical and socioeconomic challenges such as lack of fertilizers, and these problems had strong interactions with adaptation options to climate change. Diversifying crops and cultivars, staggering planting date and managing soil fertility were

  5. Improvement in smallholder farmer knowledge of cattle production, health and biosecurity in Southern Cambodia between 2008 and 2010.

    Science.gov (United States)

    Nampanya, S; Suon, S; Rast, L; Windsor, P A

    2012-04-01

    Farmer knowledge surveys were conducted in 2008 and 2010 in Cambodia to evaluate the impact of a research project studying interventions that can improve cattle production and health, including biosecurity and practices relating to risks of transmission of transboundary diseases. The project hypothesis is that by increasing the value of smallholder-owned large ruminants through nutritional interventions and improved marketing, knowledge-based interventions including risk management for infectious diseases such as foot-and-mouth disease (FMD) can be implemented into a more sustainable pathway for rural development. Between 2008 and 2010, significant improvements in farmer knowledge and attitudes were recorded in three villages in three provinces of southern Cambodia. This was achieved through participatory 'applied field research', 'on the job' training plus 'formal' training programmes. No cases of FMD were recorded during the study period in the 'high-intervention' (HI) villages despite the common occurrence of the disease in a nearby 'low-intervention' and many other villages in the three provinces. Whilst it is likely that protection of these villages from FMD infection was from increasing the herd immunity by vaccination, it could also have been partly because of a decrease in risk behaviours by farmers as a result of their increasing knowledge of biosecurity. The research indicates that smallholder farmers are motivated by nutritional interventions that improve the value of their cattle 'bank' and offer better marketing opportunities. This provides a more receptive environment for introduction of disease risk management for infectious and other production limiting diseases, best implemented for smallholder farmers in Cambodia by intensive training programmes. In lieu of a widespread public awareness programme to deliver mass education of smallholder farmers in disease prevention and biosecurity, livestock development projects in South-East Asia should be

  6. Ships as future floating farm systems?

    Science.gov (United States)

    Moustafa, Khaled

    2018-04-03

    Environmental and agriculture challenges such as severe drought, desertification, sprawling cities and shrinking arable lands in large regions in the world compel us to think about alternative and sustainable farming systems. Ongoing projects to build floating cities in the sea suggest that building specific ships for farming purposes (as farming ships or farming boats) would also be attainable to introduce new farming surfaces and boost food production worldwide to cope with food insecurity issues.

  7. Is the Revitalisation of Smallholder Irrigation Schemes (RESIS ...

    African Journals Online (AJOL)

    2013-09-30

    Sep 30, 2013 ... including rainwater harvesting, flood recession, flood water spreading, river ... Smallholder irrigation systems can comprise farmers who use shared or ...... on Irrigation and Drainage, 15-17 November 2006, Aventura. Swadini.

  8. PROFITABILITY IN THE CONTEXT OF THE NEEDS AND REQUIREMENTS OF SUSTAINABLE FARMS DEVELOPMENT

    Directory of Open Access Journals (Sweden)

    Daniela SIMTION

    2015-04-01

    Full Text Available Market economy requires from any farm particular efforts for the profitability of products and organizational structures as well as for the increase in a higher pace of the profitability of each product in order to achieve the level of competitiveness imposed by the competitive market and the modernization needs of agriculture from the given stage. Under the new conditions created by globalization and environmental requirements, modernization is closely related to promotion of sustainable development for agriculture and the entire countryside. Holdings must strive in their work towards sustainable, competitive profitability, which can not be admitted as maximum at all costs, taking into account the environment and human health. Thus, should any financial analysis include not only physic but also the value of natural resources and the environment? Therefore, it is necessary to introduce the concept of sustainable agriculture, adapted to the conditions of each country, as an organizational capacity to grow in the future, effectively and rationally exploiting its natural, economic and social resources, in harmony with the surrounding environment, in the benefit of the producers and ensuring food security for current and future generations.

  9. Trends in Organic Farming Development in Bulgaria: Applying Circular Economy Principles to Sustainable Rural Development

    Directory of Open Access Journals (Sweden)

    Dimitrov Dimitar K.

    2017-05-01

    Full Text Available The paper examines the development of organic farming in Bulgaria through the viewpoint of its links to circular economy concept and its potential to contribute to sustainable rural development. The significant increase in the number of organic operators and areas is analyzed in the context of stable growth in the European sector and worldwide and the increase in consumer demand. Main indicators reported by the Ministry of Agriculture and Food of the Republic of Bulgaria and the support provided by the National Rural Development Program are used to present the characteristics of organic production and agricultural holdings. The advantages of Bulgaria are underlined as a country offering the necessary conditions, along with the main problems in production and marketing. Recommendations are provided for organic sector encouragement as a sustainable business model and an entrepreneurial initiative for sustainable rural development putting a special accent on networking and capacity building activities in connection to potential solutions and policy development.

  10. Species selection for smallholder aquaculture

    OpenAIRE

    Brummett, R.E.

    1996-01-01

    Systems for selection of species for smallholder aquaculture are presented. These are: food fits; management decisions; and economic criteria. Food fits suggests categorizing pond food resources into a few categories based loosely on the instrinsic traits of food which effect their selectivity by predators. Using management decision techniques, potential polycultures might also be compared with each other and with monoculture. Under economic criteria (and for species known in local markets), ...

  11. Factors Affecting Adoption of Chemical Fertilizer by Smallholder ...

    African Journals Online (AJOL)

    Science, Technology and Arts Research Journal ... Fertilizer by Smallholder Farmers in Guto Gida District, Oromia Regional State, Ethiopia. N Eba ... the adoption of fertilizer whereas distance to market and livestocks are negatively influenced ...

  12. A COMPARATIVE STOCHASTIC FRONTIER ANALYSIS OF IRRIGATED AND RAIN-FED POTATO FARMS IN EASTERN ETHIOPIA

    Directory of Open Access Journals (Sweden)

    Kumilachew Alamerie Melesse

    2015-12-01

    Full Text Available Irrigation development has been considered as one of the viable strategies for achieving food security. Accordingly, the government of Ethiopia has been increasing water resource development and utilization. However, to what extent the irrigation users are better off than rainfall dependent counterparts on their technical effi ciency (TE and variability in productivity among the farmers is not well known. Therefore, this study compared the technical effi ciency of farmers who are producing potato under irrigation and through rainfall in Eastern Ethiopia. Propensity Score Matching was applied to select irrigated farms with comparable attributes to rain-fed farms to see the true effi ciency diff erences between the two groups. Cobb-Douglas production function was fi tted using the stochastic production frontier for both irrigated and rain fed farming. The result indicated that irrigated farms have high ineffi ciencies compared with the rain-fed farms. This indicates the existence of considerable potential for increasing output by improving the effi ciency of irrigated farms than rain-fed farms. Among the factors hypothesized to determine the level of TE, landholding, family size and extension contact were found to have a signifi cant eff ect on irrigated farms whereas, landholding, non/off income, farm income, livestock size and extension contact were the determinants in rain-fed farms. This indicates that factors that aff ect technical effi - ciency in irrigated farms are not necessarily the same as rain fed farms. Therefore, it is important to consider both farms groups in evaluating strategies aimed at improving technical effi ciency of smallholder farmers

  13. Strategies of smallholder irrigation management in Zimbabwe

    NARCIS (Netherlands)

    Manzungu, E.

    1999-01-01

    The smallholder irrigation sub-sector in Zimbabwe, according to literature sources, is under threat due to what are called management problems. Poor water management and low crop yields have been cited, as has also been poor financial and economic viability, resulting in heavy government

  14. To what extent does organic farming rely on nutrient inflows from conventional farming?

    International Nuclear Information System (INIS)

    Nowak, Benjamin; Nesme, Thomas; Pellerin, Sylvain; David, Christophe

    2013-01-01

    Organic farming is increasingly recognized as a prototype for sustainable agriculture. Its guidelines ban the use of artificial fertilizers. However, organic farms may import nutrients from conventional farming through material exchanges. In this study, we aimed at estimating the magnitude of these flows through the quantification of nitrogen, phosphorus and potassium inflows from conventional farming to organic farming. Material inflows and outflows were collected for two cropping years on 63 farms. The farms were located in three French agricultural districts distributed over a gradient of farming activity defined by both the stocking rate and the ratio of the farm area under arable crops. Our results showed that on average, inflows from conventional farming were 23%, 73% and 53% for nitrogen, phosphorus and potassium, respectively. These inflows were strongly determined by the farm production systems. However, for farms similar in terms of production systems, the inflows also depended on the local context, such as the proximity of organic livestock farms: the reliance of organic farming on conventional farming was lower in mixed than in specialized districts. These results highlight the necessity to quantify the contribution of nutrient inflows from conventional farming when assessing organic farming and development scenarios. (letter)

  15. Defining a breeding objective for Nile tilapia that takes into account the diversity of smallholder production systems.

    Science.gov (United States)

    Omasaki, S K; van Arendonk, J A M; Kahi, A K; Komen, H

    2016-10-01

    In general, livestock and fish farming systems in developing countries tend to be highly diverse in terms of agro-ecological conditions and market orientation. There are no studies that have investigated if and how this diversity translates to varying preferences for breeding objective traits. This is particularly important for breeding programmes that are organized on a national level (e.g. government-supported nucleus breeding programmes). The aim of this study was to investigate whether Nile tilapia farmers with diverse production systems and economic constraints have different preferences for breeding objective traits. The second objective was to derive a consensus breeding goal, using weighted goal programming that could be used for a national breeding programme for Nile tilapia. A survey was conducted among 100 smallholder Nile tilapia farmers in Kenya to obtain preference values for traits of economic importance, by using multiple pairwise comparisons. Individual and group preference values were estimated using analytical hierarchy process. Low-income farmers preferred harvest weight, while medium- and high-income farmers preferred growth rate and survival. Grouping farmers according to market objective (fingerling production or fattening) showed that fingerling producers preferred growth rate and survival, while fattening farmers preferred harvest weight, height and thickness. Weighted goal programming was used to obtain consensus preference values, and these were used to derive desired gains for a breeding goal of a national breeding programme that takes into account the diversity of smallholder production systems. © 2016 Blackwell Verlag GmbH.

  16. Differential returns from globalization to women smallholder coffee ...

    African Journals Online (AJOL)

    Differential returns from globalization to women smallholder coffee and food ... the same area, female coffee producers represented a higher level of integration ... involved in small-scale production, and of a similar age and education level.

  17. A Workflow for Automated Satellite Image Processing: from Raw VHSR Data to Object-Based Spectral Information for Smallholder Agriculture

    Directory of Open Access Journals (Sweden)

    Dimitris Stratoulias

    2017-10-01

    Full Text Available Earth Observation has become a progressively important source of information for land use and land cover services over the past decades. At the same time, an increasing number of reconnaissance satellites have been set in orbit with ever increasing spatial, temporal, spectral, and radiometric resolutions. The available bulk of data, fostered by open access policies adopted by several agencies, is setting a new landscape in remote sensing in which timeliness and efficiency are important aspects of data processing. This study presents a fully automated workflow able to process a large collection of very high spatial resolution satellite images to produce actionable information in the application framework of smallholder farming. The workflow applies sequential image processing, extracts meaningful statistical information from agricultural parcels, and stores them in a crop spectrotemporal signature library. An important objective is to follow crop development through the season by analyzing multi-temporal and multi-sensor images. The workflow is based on free and open-source software, namely R, Python, Linux shell scripts, the Geospatial Data Abstraction Library, custom FORTRAN, C++, and the GNU Make utilities. We tested and applied this workflow on a multi-sensor image archive of over 270 VHSR WorldView-2, -3, QuickBird, GeoEye, and RapidEye images acquired over five different study areas where smallholder agriculture prevails.

  18. Perceptions on reducing constraints for smalholder entrepreneurship in Africa: the case of soil fertility in Northern Ghana

    NARCIS (Netherlands)

    Becx, G.A.; Mol, G.; Eenhoorn, J.W.; Kamp, van der J.; Vliet, van J.M.

    2012-01-01

    Effective poverty reduction in Africa requires enabling more smallholder farmers to move from subsistence farming to a more entrepreneurial fashion of farming. Earlier studies showed that smallholders are constrained in doing so because of lack of incentives, high risks, production problems and lack

  19. THE USE OF LINEAR PROGRAMMING TO EVALUATE THE IMPACT OF CREDIT FOR INVESTMENTS IN SMALL GOAT FARMS

    Directory of Open Access Journals (Sweden)

    Henrique Rocha de Medeiros

    2009-02-01

    Full Text Available The PRONAF is a government program that subsidies the credit for investment to smallholder farming and improves the social development in Brazil. This research was carried out to evaluate the effect of increasing the value of credit for investment used for the PRONAF farmers in semiarid areas, and their impact on the income and labor in the smallholder farming production systems. Economic data of dairy and meat goat systems of PRONAF farmes in ";;;;;Rio Grande do Norte";;;;;, Brazil was used. The limits of the model were the credit for investment, maximum number of animals in the system and the labor time. The current value of credit for investment (US$2,850.00 was increased by 25%, 50% and 100% and its impact in the farm income analized when considering milk and meat production. The maximum number of animals in the system was estimated by multiplying the carrying capacity (1.5 heads/ha/year plus the average pasture areas of PRONAF farms (35 ha. The maximum labor time available for work was 12 hours/day. This mathematical model was solved using linear programming with LINDO(R Software. When the credit for investment was expanded in 25% and 50%, the income of the system increased to 22% and 41%, respectively. It happened because the value of the credit allowed also enhance the number of dairy goats in the system. However, this income was not enough to use and pay more than 5 hours/day in dairy goat system activities. By raising the credit for investment up to 100% it would increase the income of the system around 81%. It happened because the number of dairy goats went up to 83% and the dairy production was had better results than meat production. The system with more dairy goats enough incme to pay the farmer labor (7 hours/day and during the other five g¿hours could develop another activity. Therefore, the results of the analysis indicated that an increase in the credit for investment in small goat farms in semi-ard areas in Brazil

  20. Factors Influencing Smallholder Farmers Participation in IFAD ...

    African Journals Online (AJOL)

    USER

    2015-02-02

    Feb 2, 2015 ... This study assessed Factors Influencing smallholder farmers' ... percent of the population engaged in agricultural activities as a career and ... that the major source of income of the poor is agriculture and ... shown that farmers have different reasons for participation in agricultural ... 30 Dan gamau 534. 30.

  1. Evaluation of Climate Change Adaptation Alternatives for Smallholder Farmers in the Upper Blue-Nile Basin

    NARCIS (Netherlands)

    Nigussie, Yalemzewd; Werf, van der Edwin; Zhu, Xueqin; Simane, Belay; Ierland, van Ekko C.

    2018-01-01

    Climate change is expected to have severe negative impacts on the livelihoods of smallholder farmers in developing countries. However, smallholder farmers and governments in these regions tend to be ill-prepared for the impacts of climate change. We present the results of a stakeholder-based

  2. Empowering Smallholder Farmers in Markets: strengthening the advocacy capacities of national farmer organisations through collaborative research

    NARCIS (Netherlands)

    Ton, G.; Grip, de K.; Lançon, F.; Onumah, G.; Proctor, F.J.

    2014-01-01

    The Empowering Smallholder Farmers in Markets programme (ESFIM) supported the advocacy capacities of national farmer organisations (NFOs) for improving smallholder market access. The programme gave NFOs in 11 countries the opportunity to contract local experts to strengthen the evidence-base of

  3. Understanding smallholder farmers’ capacity to respond to climate change in a coastal community in Central Vietnam

    NARCIS (Netherlands)

    Phuong, Le Thi Hong; Biesbroek, G.R.; Sen, Le Thi Hoa; Wals, Arjen E.J.

    2017-01-01

    Climate change as expressed by erratic rainfall, increased flooding, extended droughts, frequency tropical cyclones or saline water intrusion, poses severe threats to smallholder farmers in Vietnam. Adaptation of the agricultural sector is vital to increase the resilience of smallholder farmers’

  4. Alley Farming in Thailand

    Directory of Open Access Journals (Sweden)

    Teerapol Silakul

    2010-08-01

    Full Text Available Poverty alleviation and environmental preservation are very important issues to many governments. Alley farming is beneficial to the environment because it conserves soil and sustains yields over time. Specifically, alley farming reduces soil erosion, which is a major problem in Thailand. Alley farming was conducted on a farmer’s field at Khaokwan Thong, a village in Uthaithani Province, Northern Thailand. We did a two-by-two factorial with and without alley farming, and with and without fertilizer. From this study, we observed that the two species used, Leucaena leucocephala and Acacia auriculiformis, grow well in Thailand, and that alley farming is suitable for Thailand. Few Thai farmers have heard about alley farming. However, it is nevertheless useful to know that there is potential for alley farming in Thailand using the two species. These plants, based upon the diameter and height measurements provided, grew well.

  5. Contributions of Local Farming to Urban Sustainability in the Northeast United States

    DEFF Research Database (Denmark)

    Goldstein, Benjamin Paul; Hauschild, Michael Zwicky; Fernandez, John E.

    2017-01-01

    Food consumption is an important contributor to a city’s environmental impacts (carbon emissions, land occupation, water use, etc.) Urban farming (UF) has been advocated as a means to increase urban sustainability by reducing food-related transport and tapping into local resources. Taking Boston...... land occupation/capita/annum) under optimal production scenarios, informing future evidence-based urban design and policy crafting in the region. Notwithstanding UF’s marginal environmental gains, UF could help Boston meet national nutritional guidelines for vegetable intake, generate an estimated $160...... million U.S. in revenue to growers and act as a pedagogical and community building tool, though these benefits would hinge on large-scale UF proliferation, likely undergirded by environmental remediation of marginal lands in the city....

  6. A Solution on Identification and Rearing Files Insmallhold Pig Farming

    Science.gov (United States)

    Xiong, Benhai; Fu, Runting; Lin, Zhaohui; Luo, Qingyao; Yang, Liang

    In order to meet government supervision of pork production safety as well as consumeŕs right to know what they buy, this study adopts animal identification, mobile PDA reader, GPRS and other information technologies, and put forward a data collection method to set up rearing files of pig in smallhold pig farming, and designs related metadata structures and its mobile database, and develops a mobile PDA embedded system to collect individual information of pig and uploading into the remote central database, and finally realizes mobile links to the a specific website. The embedded PDA can identify both a special pig bar ear tag appointed by the Ministry of Agricultural and a general data matrix bar ear tag designed by this study by mobile reader, and can record all kinds of inputs data including bacterins, feed additives, animal drugs and even some forbidden medicines and submitted them to the center database through GPRS. At the same time, the remote center database can be maintained by mobile PDA and GPRS, and finally reached pork tracking from its origin to consumption and its tracing through turn-over direction. This study has suggested a feasible technology solution how to set up network pig electronic rearing files involved smallhold pig farming based on farmer and the solution is proved practical through its application in the Tianjińs pork quality traceability system construction. Although some individual techniques have some adverse effects on the system running such as GPRS transmitting speed now, these will be resolved with the development of communication technology. The full implementation of the solution around China will supply technical supports in guaranteeing the quality and safety of pork production supervision and meet consumer demand.

  7. On Farm Feeding;Replacing Bought in Pig Feed with Home-Grown Straights at Sheepdrove Organic Farm

    OpenAIRE

    Nelder, Rebecca

    2009-01-01

    Organic systems aim to operate in an ecological and economical way, importing cereals grown thousands of miles away, processed at a mill and then transported again to our farms is costly in oil and therefore money. It is neither ecologically nor economically sustainable. British farms are capable of producing a large amount of high quality cereal, the majority of which is usually sold. Transportation and processing of the grain uses oil and leaves farms vulnerable to market prices. If farm...

  8. Benchmarking the environmental performances of farms

    NARCIS (Netherlands)

    Snoo, de G.R.

    2006-01-01

    Background, Aim and Scope The usual route for improvement of agricultural practice towards sustainability runs via labelling schemes for products or farm practices. In most approaches requirements are set in absolute terms, disregarding the variation in environmental performance of farms. Another

  9. Sustainable agriculture in the picture

    International Nuclear Information System (INIS)

    Brouwer, F.M.; De Bont, C.J.A.M.; Leneman, H.; Van der Meulen, H.A.B.

    2004-01-01

    Sustainable agriculture in the picture provides a systematic overview of the available data that are relevant for debate on transitions towards sustainable agriculture. Review for the agrocomplex, greenhouse horticulture, dairy farming and pig farming. Indicators on economy, environment, nature, animal welfare, human and animal health. Results achieved in practice for the three dimensions of sustainable agriculture, namely economics ('profit'), ecology ('planet') and socio-cultural ('people') [nl

  10. The Impact of Drought on Technical Efficiency of Smallholder ...

    African Journals Online (AJOL)

    A Spatial Analysis for the Brazilian Amazon”, https://ideas.repec.org/p/anp/ ... Survey Evidence on Responses of Rural Households to Risk”, World Development Report, ... Smallholder Food Crop Farmers: Do Environmental Factors Matter?

  11. A Sustainability Index of potential co-location of offshore wind farms and open water aquaculture

    DEFF Research Database (Denmark)

    Bennassai, G.; Mariani, Patrizio; Stenberg, Claus

    2014-01-01

    This paper presents the definition of a Sustainability Index for the co-location in marine areas of offshore wind farms and aquaculture plans. The development of the index is focused on the application of MCE technique based on physical constraints and biological parameters that are directly linked...... to the primary production. The relevant physical factors considered are wind velocity and depth range (which directly governs the choice of the site for energy production and for offshore technology), the relevant biological parameters are SST, SST anomaly and CHL-a concentration (as a measurement...... the computation of the Sustainability Index (SI) was identified in the Danish portion of the Baltic Sea and in the western part of the Danish North Sea. Results on the spatial distribution of the SI underline different responses as a function of the physical and biological main influencing parameters...

  12. Smallholder farmers’ awareness of biofuel crops in the Eastern Cape Province, South Africa

    OpenAIRE

    Cheteni, Priviledge

    2016-01-01

    In this study, 157 smallholder farmers from the OR Tambo and Chris Hani district municipality in South Africa were purposively sampled to participate in a survey. The objective was to identify the factors that influence smallholder farmers’ awareness of biofuel crops. Using a binary logistic model it was found that the variables; gender, household income, membership in association; land utilisation and qualification were statistically significant in influencing farmers’ awareness of biofuel c...

  13. Assessment of the Kid Production Traits of Kacang Goat Under Smallholders Production System

    OpenAIRE

    Sodiq, A; Priyono, A; Tawfik, ES

    2010-01-01

    The main objectives of this study were to assess the influence of environmental (non-genetic) factors on kid production traits of Kacang goat under smallholders production system. The study was conducted at the Kacang goat smallholders, located at the centre of Kacang goat in Gundi subdistric, Purwodadi regency, Central Java. The kid production traits evaluated are birth weight, weaning weight, and growth rate till weaning. The environmental factors assessed were: sex (male, female), type of ...

  14. Linking smallholder agriculture and water to household food security ...

    African Journals Online (AJOL)

    Linking smallholder agriculture and water to household food security and nutrition. ... Promoting household food security and reducing malnutrition rates of a growing population with the same amount of water is ... AJOL African Journals Online.

  15. 75 FR 71523 - National Farm-City Week, 2010

    Science.gov (United States)

    2010-11-24

    ... continue supporting the vital relationship between American farms and families, and work to ensure that farming remains an economically, socially, and environmentally sustainable way of life for future... friends during this time of Thanksgiving, let us celebrate farms of every size that produce the abundance...

  16. Decent wage is more important than absolution of debts: A smallholder socio-hydrological modelling framework

    Science.gov (United States)

    Pande, Saket; Savenije, Hubert

    2015-04-01

    We present a framework to understand the socio-hydrological system dynamics of a small holder. Small holders are farmers who own less than 2 ha of farmland. It couples the dynamics of 6 main variables that are most relevant at the scale of a small holder: local storage (soil moisture and other water storage), capital, knowledge, livestock production, soil fertility and grass biomass production. The hydroclimatic variability is at sub-annual scale and influences the socio-hydrology at annual scale. The model incorporates rule-based adaptation mechanisms (for example: adjusting expenditures on food and fertilizers, selling livestocks etc.) of small holders when they face adverse socio-hydrological conditions, such as low annual rainfall, higher intra-annual variability in rainfall or variability in agricultural prices. We apply the framework to understand the socio-hydrology of a sugarcane small holder in Aurangabad, Maharashtra. This district has witnessed suicides of many sugarcane farmers who could not extricate themselves out of the debt trap. These farmers lack irrigation and are susceptible to fluctuating sugar prices and intra-annual hydro-climatic variability. We study the sensitivity of annual total capital averaged over 30 years, an indicator of small holder wellbeing, to initial capital that a small holder starts with and the prevalent wage rates. We find that a smallholder well being is low (below Rs 30000 per annum, a threshold above which a smallholder can afford a basic standard of living) and is rather insensitive to initial capital at low wage rates. Initial capital perhaps matters to small holder livelihoods at higher wage rates. Further, the small holder system appears to be resilient at around Rs 115/mandays in the sense that small perturbations in wage rates around this rate still sustains the smallholder above the basic standard of living. Our results thus indicate that government intervention to absolve the debt of farmers is not enough. It

  17. Ecologically sound management: aspects of modern sustainable deer farming systems.

    Science.gov (United States)

    Pearse, A J; Drew, K R

    1998-01-01

    Modern deer farming systems have become increasingly intensive allowing strategic feeding for production and genetic improvement programmes. Meeting feeding standards that account for changing nutritional demands related to seasonality and reproductive state is critical. As the industry matures there is a growing awareness of the balance between retaining natural behaviour in producing breeding stock on larger extensive holdings and intensification systems for performance in young stock. Stocking rates are critical determinants of success as land use and capability needs are matched with an increasing stratification of stock type and purpose. Food product safety and welfare considerations of farmed deer are being driven by consumer demands. Farm quality assurance and codes of practice are developing to ensure that deer farming meets and exceeds international expectations of land use and deer welfare in modern deer farming systems.

  18. Vulnerability of Smallholder Farmers' to Climate Change and ...

    African Journals Online (AJOL)

    This study investigates vulnerability of smallholder farmers to climate change and variability in three districts (Basona Werana, Efratana Gidim and Menz Gera Meder) located in different agroecological zones (AEZs) in the central highlands of Ethiopia. Household level data about livelihood capitals and climate related ...

  19. Insects used for animal feed in West Africa

    Directory of Open Access Journals (Sweden)

    M. Kenis

    2014-10-01

    Full Text Available In West Africa, as in many parts of the world, livestock and fish farming suffer from the increasing cost of feed, especially protein ingredients, which are hardly available for village poultry farming and small-scale fish farming. Insects, which are a natural food source of poultry and fish and are rich in protein and other valuable nutrients, can be used to improve animal diets, a practice which is now strongly promoted by the FAO as a tool for poverty alleviation. This paper reviews practices and research on the use of insects as animal feed in West Africa and the perspectives to further develop the techniques, in particular for smallholder farmers and fish farmers. The most promising insects are flies, especially the house fly (Musca domestica (Diptera Muscidae and the black soldier fly (Hermetia illucens (Diptera Stratiomyiidae, which can be mass reared on-farm for domestic use, in small production units at the community or industrial level. Flies have the advantage over most other insects of developing on freely available waste material and could even contribute to rural sanitation. Termites are traditionally used by smallholder farmers to feed village poultry. While their mass production is problematic, methods to enhance populations on-farm and facilitate collection can be developed. In any case, new methods will need to demonstrate their economic profitability, social acceptability and environmental sustainability

  20. Prevalence and antimicrobial resistance among Escherichia coli and Salmonella in Ontario smallholder chicken flocks.

    Science.gov (United States)

    Lebert, L; Martz, S-L; Janecko, N; Deckert, A E; Agunos, A; Reid, A; Rubin, J E; Reid-Smith, R J; McEwen, S A

    2018-02-01

    Surveillance is an important component of an overall strategy to address antimicrobial resistant bacteria in food animals and the food chain. The poultry market has many points of entry into the Canadian food chain, and some production practices are underrepresented in terms of surveillance. For example, pathogen carriage and antimicrobial resistance surveillance data are limited in smallholder chicken flocks raised for slaughter at provincially inspected abattoirs. In Canada, antimicrobial resistance in Escherichia coli and Salmonella isolated from commercial broiler chicken flocks, slaughtered at federally inspected abattoirs, is monitored by the Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS). The objective of this study was to establish baseline information of antimicrobial resistance presence in E. coli and Salmonella isolated from smallholder flocks in Ontario, utilizing CIPARS collection and isolation methodologies, and to compare findings with CIPARS federally inspected abattoir data from Ontario, Canada. Five chickens per flock were sampled from 205 smallholder flocks. Of 1,025 samples, the E. coli prevalence was 99% (1,022/1,025), and 47% (483/1,022) of positive E. coli isolates were resistant to one or more of the 14 antimicrobials. Furthermore, as compared to results reported for the CIPARS commercial flocks, E. coli isolates from smallholder flocks had significantly lower resistance prevalence to six of 14 individual antimicrobials. Recovery of E. coli did not differ between federally inspected and provincially inspected flocks. Salmonella prevalence at the bird level in smallholder flocks was 0.3% (3/1,025), significantly lower (p ≪ 0.0001, 95% CI 0.080%-0.86%) than federally inspected commercial flocks. The overall differences found between the commercial and smallholder flocks may be explained by differences in poultry husbandry practices and hatchery sources. © 2017 Her Majesty the Queen in Right of Canada

  1. Biogas production on organic farms: Sustainable energy and better nutrient cycling

    OpenAIRE

    Grieb, Beatrice; Zerger, Uli

    2014-01-01

    Biogas production in organic farming is an approach to combine renewable energy and organic farming with numerous positive impacts on the farming system. In Germany biogas on organic farms has a long tradition, now the EU Project “SUSTAINGAS” aims at promotion of this issue on an EU-level. In this context a description of organic biogas was established.

  2. Reproductive and productive performance of crossbred dairy cows ...

    African Journals Online (AJOL)

    Crossbred cows are the main type of cattle used for milk production on smallholder and medium farms in urban and peri-urban areas of Morogoro Municipality. A study was undertaken on four medium-scale and forty five smallholder farms to investigate the reproductive and productive performance of crossbred maintained ...

  3. Urban farming activity towards sustainable wellbeing of urban dwellers

    Science.gov (United States)

    Othman, N.; Mohamad, M.; Latip, R. A.; Ariffin, M. H.

    2018-02-01

    In Malaysia, urban farming is viewed as a catalyst towards achieving the well-being of urban dwellers and natural environment. Urban farming is a strategy for Malaysia’s food and economic security, and as one of the foci in the agriculture transformation whereby urban dwellers are encouraged to participate in this activity. Previous study proved that urban farming can help to address social problems of food security, urban poverty and high living cost, also provides leisure and recreation among urban dwellers. Thus, this study investigates the best urban farming practices suitable for urban setting, environment and culture of urban dwellers. Data collection was done via questionnaire survey to urban farmers of a selected community garden in Subang Jaya, Selangor. Meanwhile, on-site observations were carried out on gardening activities and the gardens’ physical attributes. The study sample encompasses of 131 urban farmers of 22 community gardens in Subang Jaya. It was found that most of the community gardens practiced crops planting on the ground or soil base planting and dwellers in the lower income group with monthly low household income constitutes the majority (83.2%) of the respondents. Social and health benefits are the highest motivating factors for urban farmers. This study provides unprecedented insights on urban farming practices and motivations in a Malaysian setting.

  4. Impact of sustainable feeds on omega-3 long-chain fatty acid levels in farmed Atlantic salmon, 2006-2015.

    Science.gov (United States)

    Sprague, M; Dick, J R; Tocher, D R

    2016-02-22

    As the global population and its demand for seafood increases more of our fish will come from aquaculture. Farmed Atlantic salmon are a global commodity and, as an oily fish, contain a rich source of the health promoting long-chain omega-3 fatty acids, eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids. Replacing the traditional finite marine ingredients, fishmeal and fish oil, in farmed salmon diets with sustainable alternatives of terrestrial origin, devoid of EPA and DHA, presents a significant challenge for the aquaculture industry. By comparing the fatty acid composition of over 3,000 Scottish Atlantic salmon farmed between 2006 and 2015, we find that terrestrial fatty acids have significantly increased alongside a decrease in EPA and DHA levels. Consequently, the nutritional value of the final product is compromised requiring double portion sizes, as compared to 2006, in order to satisfy recommended EPA + DHA intake levels endorsed by health advisory organisations. Nevertheless, farmed Scottish salmon still delivers more EPA + DHA than most other fish species and all terrestrial livestock. Our findings highlight the global shortfall of EPA and DHA and the implications this has for the human consumer and examines the potential of microalgae and genetically modified crops as future sources of these important fatty acids.

  5. Aggregating field-scale knowledge into farm-scale models of African smallholder systems: Summary functions to simulate crop production using APSIM

    NARCIS (Netherlands)

    Chikowo, R.; Corbeels, M.; Tittonell, P.A.; Vanlauwe, B.; Whitbread, A.M.; Giller, K.E.

    2008-01-01

    The efficiency with which applied resources are utilized in sub-Saharan African cropping systems is especially critical as the resources are generally scarce. Research efforts to improve farm productivity increasingly focus on resource interactions and trade-offs operating at farm-scale. Farm-scale

  6. Stories of Success and Struggle: California's Small Farms.

    Science.gov (United States)

    Warnert, Jeannette; McCue, Susan

    1999-01-01

    Describes the University of California's Small Farms Program, which aims to support the sustainability of small farms by providing small-scale farmers with state-of-the-art information, research, support networks, and technical assistance in technology adoption and decision making. Profiles four successful small farms that grow strawberries,…

  7. Impact pathways of trade liberalization on rural livelihoods: A case study of smallholder maize farmers in Mexico

    Directory of Open Access Journals (Sweden)

    GROENEWALD, Sytske

    2012-06-01

    Full Text Available Research assessing the impacts of trade liberalization on poor rural populations can be divided intotwo categories: more quantitative research, assessing relationships between specific, measurable variables(such as changes in the macroeconomic environment and their impact on farmers’ income levels;and more qualitative research, which takes trade policy as a context and provides broad, descriptive dataabout dynamic livelihood strategies. In this paper, we outline a framework that could be used to integratethese two approaches by unravelling the macro-micro linkages between national policies and responses ata household level. Using the Mexican maize sector as an illustration, we trace the pathways through whichtrade liberalization (including the North American Free Trade Agreement has interacted with changes in governmentinstitutions, and thereby impacted on farmers’ livelihood strategies. We identify three pathwaysthrough which trade policy affects households and individuals: via enterprises, distribution channels, andgovernment, and we link these to a five-category typology of smallholders’ strategies for escaping rural poverty:intensification, diversification, expansion, increased off-farm income and exit from agriculture. Basedon a case-study from Chiapas, Mexico, we report on farmers’ responses to post-liberalization agriculturalpolicies. Data suggest that farmers have intensified maize production, sought more off-farm employment orhave exited agriculture altogether. The potential for smallholders to escape poverty by diversifying farms orexpanding their land-holdings or herd-size has been largely unrealized. We provide a conceptual frameworkfor linking the impacts of liberalization to farmers’ livelihood strategies and suggest that this framework isuseful in the context of agricultural modernisation initiatives that seek to increase agricultural productionand productivity.

  8. Optimization of sustainable buildings envelopes for extensive sheep farming through the use of dynamic energy simulation

    Directory of Open Access Journals (Sweden)

    Maria Elena Menconi

    2013-09-01

    Full Text Available Extensive sheep farming can be seen as a marginal market, compared to other livestock and agricultural activities, taking into account only the economic absolute values. But for many rural marginal areas within the European Community member states, in particular for those located in the Mediterranean area on hills or mountains with high landscape value, extensive sheep farming is not only the longest practiced animal farming activity, but also the most interesting considering its adaptability to the territorial morphology and the restrictions that have been established over the years in terms of sustainable rural development practices. At the moment, most of the structures used in this type of farming are built using low cost and sometimes recycled, but often unsuitable, materials. Few specific studies have been carried out on this particular issue assuming, presumably, that the very low profit margins of these activities made impossible any restructuring. Taken this into account, the new Rural Development Plans that will be issued in 2014 will surely contain some measure dedicated to innovations in farming structures and technology towards facilitating the application of the principles of energy optimization. This is the framework in which the present research has developed. The software that has been applied to perform the energy optimization analysis is the dynamic energy simulation engine Energy Plus. A case study farm has been identified in the small village of Ceseggi (PG, situated in Central Italy. For the case study optimum thermo hygrometric conditions have been identified to ensure the welfare of animals and operators and it has been hypothesized the insertion of an ideal HVAC system to achieve them. Afterwards were evaluated the different energy requirements of the building while varying the insulation material used on the vertical surfaces. The greater goal is to verify which could be the best insulation material for vertical

  9. Diversity in the dry land mixed system and viability of dairy sheep farming

    Directory of Open Access Journals (Sweden)

    Jose Rivas

    2015-05-01

    Full Text Available Castilla La Mancha is a Spanish region where sheep farming system is traditionally pasture-based. Recently, this territory has undergone a recession of dairy sheep activity, which changed the type and intensity of land utilization and led to environmental and landscape degradation. The present study analyzed the diversity and viability of dairy sheep of mixed systems. Multivariate analysis was conducted on 157 dairy sheep farms, factor analysis selected 3 productivity factors (level of intensification, land use, size and family labour, and cluster analysis classified farms into three groups. Group 1, smallholders – with the smallest size (405.5 ewes and 564.7 ha, lowest area in ownership (1.5%, and agriculture activity (6.5% crops area: family farms (90.8% highly dependent on external inputs. Group 2, large-scale farms (1058.7 ewes and 1755.1 ha – with the lowest stocking rate (0.14 livestock unit/ha and productivity: nonfamily farms (39.1% with low area in ownership (4.1% and agriculture activity (7.6%. Group 3, mixed-technified – with the highest levels of technology and least use of family labour (27.0%: large-scale farms (1387.4 ewes and 955.8 ha, combining milk production with agricultural activities (55.7% crops area, with the highest area in ownership (63.1% and the best productivity performance. In conclusion, the dry land mixed system of Castilla La Mancha showed diversity of farms. Improving viability requires a systemic approach where the key tool is grazing, allowing the mixed system to be consolidated as a model that enhances the positive impact of livestock on the environment in the Mediterranean basin.

  10. Making interventions work on the farm

    NARCIS (Netherlands)

    Tadesse, Yenenesh

    2017-01-01

    Poor adoption of modern technologies in sub-Saharan Africa is one of the major factors that limit food production and thereby threaten food security of smallholder farmers. This is despite the potential and emerging success stories of new technologies in increasing productivity of smallholder

  11. Rice cultivation in the farming systems of Sukumaland, Tanzania : a quest for sustainable production under structural adjustment programmes

    OpenAIRE

    Meertens, H.C.C.

    1999-01-01

    This thesis investigates options for sustainable rice cultivation and general agricultural development in the Mwanza and Shinyanga regions in northwestern Tanzania, often called Sukumaland due to the predominance of Wasukuma people. Generally Sukumaland has a semi-arid climate; agriculture is constrained by unreliable and low rainfall. In the past fifty years the population density has doubled in most parts. This has triggered several changes in farming systems. One important change ...

  12. Impact of biogas digesters on wood utilisation and self-reported back pain for women living on rural Kenyan smallholder dairy farms.

    Science.gov (United States)

    Dohoo, Carolyn; VanLeeuwen, John; Read Guernsey, Judith; Critchley, Kim; Gibson, Mark

    2013-01-01

    Women living on rural Kenyan dairy farms spend significant amounts of time collecting wood for cooking. Biogas digesters, which generate biogas for cooking from the anaerobic decomposition of livestock manure, are an alternative fuel source. The objective of this study was to quantify the quality of life and health benefits of installing biogas digesters on rural Kenyan dairy farms with respect to wood utilisation. Women from 62 farms (31 biogas farms and 31 referent farms) participated in interviews to determine reliance on wood and the impact of biogas digesters on this reliance. Self-reported back pain, time spent collecting wood and money spent on wood were significantly lower (p biogas group, compared to referent farms. Multivariable linear regression showed that wood consumption increased by 2 lbs/day for each additional family member living on a farm. For an average family of three people, the addition of one cow was associated with increased wood consumption by 1.0 lb/day on biogas farms but by 4.4 lbs/day on referent farms (significant interaction variable - likely due to additional hot water for cleaning milk collection equipment). Biogas digesters represent a potentially important technology that can reduce reliance on wood fuel and improve health for Kenyan dairy farmers.

  13. Climate change impacts on maize and dry bean yields of smallholder farmers in Honduras

    Directory of Open Access Journals (Sweden)

    MENDOZA, Carlos O.

    2013-06-01

    Full Text Available The rotation maize and dry bean provides the main food supply of smallholder farmers in Honduras. Crop model assessment of climate change impacts (2070–2099 compared to a 1961–1990 baseline on a maize–dry bean rotation for several sites across a range of climatic zones and elevations in Honduras. Low productivity systems, together with an uncertain future climate, pose a high level of risk for food security. The cropping systems simulation dynamic model CropSyst was calibrated and validated upon field trail site at Zamorano, then run with baseline and future climate scenarios based upon general circulation models (GCM and the ClimGen synthetic daily weather generator. Results indicate large uncertainty in crop production from various GCM simulations and future emissions scenarios, but generally reduced yields at low elevations by 0 % to 22 % in suitable areas for crop production and increased yield at the cooler, on the hillsides, where farming needs to reduce soil erosion with conservation techniques. Further studies are needed to investigate strategies to reduce impacts and to explore adaptation tactics.

  14. Agricultural biodiversity as a link between traditional food systems and contemporary development, social integrity and ecological health.

    Science.gov (United States)

    Johns, Timothy; Powell, Bronwen; Maundu, Patrick; Eyzaguirre, Pablo B

    2013-11-01

    Traditional food systems offer a key link between the social and economic resilience of smallholder farmers and pastoralists and the sustainable food and nutrition security of global populations. This paper addresses issues related to socio-cultural diversity and the continuing complex engagement of traditional and modern communities with the plants and animals that sustain them. In light of some of the unhealthful consequences of the 'nutrition transition' to globalized modern diets, the authors define and propose a process for a more successful food system transition that balances agro-biodiversity and processed commodities to support diet diversity, health and social equity alongside sustainable economic growth. We review empirical research in support of practice and policy changes in agriculture, economic development and health domains as well as cross-sectoral and community-based innovation. High-value food crops within domestic and global value chains can be an entry point for smallholders' participation as contributors and beneficiaries of development, while sustainable small farms, as purveyors of environmental and public health services, diversify global options for long-term adaptation in the face of environmental uncertainty. © 2013 Society of Chemical Industry.

  15. Smallholder goat farmers' market participation in Choma District ...

    African Journals Online (AJOL)

    With recent increases in demand for animal products smallholder goat producers have an opportunity to improve their livelihoods by increased market access and market participation. Thus this study was carried out to identify the live goat chain actors, their role, linkages, power relations and practices in the supply chain; ...

  16. Factors influencing access to agricultural knowledge: The case of smallholder rice farmers in the Kilombero district of Tanzania

    Directory of Open Access Journals (Sweden)

    Wulystan P. Mtega

    2016-05-01

    Full Text Available Background: Access to agricultural knowledge is important in transforming livelihoods of those relying on agriculture for a living and in enhancing food security. This access to agricultural knowledge is influenced by infrastructure needed for information dissemination. However, information infrastructure is not uniformly distributed within and between countries. It is because of this that some of the farming communities are information rich while others are information poor. In Tanzania, the agricultural sector is characterised by poor research-extension-farmers linkage and inaccessibility of agricultural knowledge at farm level Objective: The study investigated the factors influencing access to agricultural knowledge among smallholder rice farmers in the Kilombero district of Tanzania. Specifically, the study identified categories of agricultural knowledge needed by farmers, determined how farmers access agricultural knowledge, and assessed the factors limiting the accessibility of agricultural knowledge among rice farmers in the Kilombero district. Method: Quantitative data were collected via semi-structured questionnaires administered face-to-face with rice farmers, community leaders, and agricultural agents in four villages at the Kilombero district of the Morogoro region in Tanzania. Results: The key finding indicates that farmers accessed and used agricultural knowledge in undertaking agricultural activities. It was further revealed that the level of acquisition of agricultural knowledge increased with an increase in age. Farmers needed agricultural knowledge on land preparation, seed selection, and rice planting, while few acquired knowledge on agricultural markets. Among the agricultural knowledge sources used, demonstration plots and agricultural extension agents were found to be used by the majority of the farmers. It was also found that a limited number of demonstration plots, late delivery of information services, a limited number

  17. Socio-economic characteristics of small-holder farmers influencing ...

    African Journals Online (AJOL)

    Socio-economic characteristics of small-holder farmers influencing their utilisation of microcredit in the central agricultural zone of Cross River state. ... The findings revealed that about thirty – four percent (33.6%) of the crop farmers fell between 41-50 years while about 51% of the livestock farmers fell between 31-40 years.

  18. Diagnosis for ecological intensification of maize-based smallholder farming systems in the Costa Chica, Mexico

    NARCIS (Netherlands)

    Flores-Sanchez, D.; Kleine Koerkamp-Rabelista, J.; Navarro-Garza, H.; Lantinga, E.A.; Groot, J.C.J.; Kropff, M.J.; Rossing, W.A.H.

    2011-01-01

    Enhanced utilization of ecological processes for food and feed production as part of the notion of ecological intensification starts from location-specific knowledge of production constraints. A diagnostic systems approach which combined social-economic and production ecological methods at farm and

  19. Smallholder farmer’s perceived effects of climate change on crop production and household livelihoods in rural Limpopo province, South Africa

    Directory of Open Access Journals (Sweden)

    Ubisi Nomcebo R.

    2017-01-01

    Full Text Available This study investigated the perceived effects of climate change on crop production and household livelihoods of smallholder farmers in Mopani and Vhembe district, South Africa. Data was collected through a questionnaire administered to 150 smallholder farmers. The questionnaires were complemented by 8 focus group discussions and secondary data. Multinomial logit regression model was used to analyse the factors influencing smallholder farmers’ choice of climate change adaptation strategies. The study findings revealed that subsistence farmers perceived prolonged droughts (56.4% as the main shock stressing crop production. Droughts often lead to low crop yield and high crop failure (73.3%. In response to the prevailing climatic conditions different gender adopted different strategies, 41% of female farmers adapted by changing planting dates, while male farmers employed crop variety and diversification (35% and mixed cropping (15%. The smallholder farmers were vulnerable with limited adaptive capacity to withstand climate change due to compromised social, human, physical, natural and financial assets. The results showed that smallholder farmers tend to adapt better when they have access to extension officers (P<0.01. Therefore, it is important for the government to strengthen the relationship between smallholder farmers and extension officers for better climate change adaptation.

  20. Mycoflora and mycotoxins in finished fish feed and feed ingredients from smallholder farms in East Africa

    Directory of Open Access Journals (Sweden)

    Esther Marijani

    2017-06-01

    Full Text Available A total of 52 samples of finished fish feeds and ingredients were collected from smallholder farmers in Kenya, Tanzania, Rwanda and Uganda, and analyzed. Culture and molecular techniques were used to identify fungal isolates from the feedstock, and mycotoxin profiles were determined using liquid chromatography–tandem mass spectrometry. The most prevalent fungal species recovered in the samples was Asperigillus flavus (54.5%. Other fungal species recovered from the samples were Aspergillus tamarii (9.1%, Mucor velutinosus (9%, Phoma sp. (6.1%, Aspergillus niger (6%, Eurotium rubrum (3% and Penicillium chrysogenum (3%. Fourteen mycotoxins were identified: aflatoxins B1, B2, G1 and G2, fumonisin B1 and B3, deoxynivalenol (DON and acetyldeoxynivalenol (sum of 3-ADONand 15-ADON, ochratoxin A, roquefortine C, alternariol, T-2 toxin, and nivalenol. DON (92.9%, aflatoxins (64.3% and fumonisins (57.1% were the most prevalent within locally manufactured feeds, while no contamination was found in imported feed. Samples from Kenya were the most contaminated with aflatoxin (maximum 806.9 μg·kg−1. The high levels of aflatoxin and trichothecene type A and B contamination found in this study point to potential risks to fish performance and to the health of consumers of the fish and derived products.

  1. American Farm Bureau Foundation for Agriculture - Homepage

    Science.gov (United States)

    Literacy? What We Do Resources Sustainable Agriculture Food and Farm Facts Free Resources & Lesson Agriculture Food and Farm Facts Free Resources & Lesson Plans Bringing Biotech to Life Learn About Beef and their families about agriculture at the USA Science & Engineering Festival in April. Read More

  2. Improving the productivity of dairy cows on smallholder farms in Mauritius through studies on nutrition and reproduction

    International Nuclear Information System (INIS)

    Boodoo, A.A.; Boodhoo, K.; Toolsee, P.; Saraye, G.; Rangasamy, M.

    1999-01-01

    Two phases made up this project. The Phase I was a survey of the reproductive performance of 150 smallholder cows in 3 different climatic areas of the country. Phase II examined an intervention strategy whereby cottonseed cake was introduced into the production system and the effect on milk production and resumption of ovarian activity were monitored. 30 cows were targeted per area. In Phase I, 62, 62 and 80% of the cows resumed ovarian activity by 90 days in the 3 areas, respectively. The overall mean interval from calving to first ovulation was 86 ± 38 days. The average conception rate was only 36% with 2.5 services per conception. The efficiency and accuracy of oestrus detection were 31 and 87%, respectively. In Phase II supplementation significantly increased milk production and was highly cost effective. However, supplementation had no significant effect on the interval from calving to first oestrus. Forty seven, 75 and 85% of the cows resumed ovarian activity by 90 days. Conception rate and late resumption of ovarian activity were clearly identified as 2 major factors affecting the long inter-calving interval. The factors affecting the reproductive performance are discussed. (author)

  3. Working with smallholder farmers to improve maize production and ...

    African Journals Online (AJOL)

    Mo

    Smallhold farmers in Western Kenya face crop production and marketing constraints that bind them within ... Local sales become more important from March to May, serving as a strategic community food .... scare cash is required for critical medical and educational ... 46% greater fertilizer use efficiency and 54% understorey.

  4. The Diversity and Abundance of Springtail (Collembola on Forests and Smallholder in Jambi

    Directory of Open Access Journals (Sweden)

    Widrializa

    2015-09-01

    Full Text Available Harapan forests is the first restoration forest in Indonesia, includes several different ecosystems. Different ecosystems have different characteristic to affect the diversity and abundance of Collembola. In the ecosystem, Collembola have an important role in biocontrol, decomposition, soil nutrient distribution, stimulation of soil microbial activity and as an alternative feed for predators. This study was aimed to investigate the diversity and abundance of Collembola in four ecosystems at Harapan forest, i.e. secondary forest, rubber forest, rubber smallholder and oil palm smallholder. To achieve the objective, soil samples were taken at 48 observation points in the four ecosystem. The soil samples were then extracted by Kempson Extractor. The diversity and abundance of Collembola in four ecosystems were categorized as medium to high. The total of individual and population of Collembola in the secondary and rubber forest ecosystems were likely to be higher than in the rubber and oil palm smallholders. This study had also identified four orders, 14 families and 31 genera of Collembola, where Isotomiella and Proisotoma dominated the genus of Collembola in the four ecosystems.

  5. Productivity and parasitic infections of pigs kept under different management systems by smallholder farmers in Mbeya and Mbozi districts, Tanzania

    DEFF Research Database (Denmark)

    Lipendele, Calvin Paul; Lekule, Faustine Paul; Mushi, Daniel Elias

    2015-01-01

    -confinement and total confinement. Fifteen pig keeping households were randomly selected from each village to participate in the study. A participatory rural appraisal and structured questionnaire were used for collecting information from the households on pig production and reproduction performance. In addition......, a total of 180 weaner pigs, 2-3 months old, were purchased and randomly allocated to the 90 participating households. The pigs were subjected to three production systems: free range (M1), confinement with local diet (M2) and confinement with a compounded diet and anthelmintic treatment (M3......An on farm experiment was carried out to assess the effects of production systems on the performance of local pigs kept by smallholder farmers. Six villages from Mbeya and Mbozi districts, Tanzania were purposely selected based on the prominent pig production systems: free range, semi...

  6. Do private sustainability standards contribute to income growth and poverty alleviation? A comparison of different coffee certification schemes in Ethiopia

    NARCIS (Netherlands)

    Mitiku, Fikadu; Mey, de Yann; Nyssen, Jan; Maertens, Miet

    2017-01-01

    Private sustainability standards are increasingly important in food trade with developing countries, but the implications for smallholder farmers are still poorly understood. We analyze the implications of different coffee certification schemes in Ethiopia using cross-sectional survey data, and

  7. Transaction costs and marketing decision: a case study of smallholder tomato farmers in Makurdi, Nigeria

    Directory of Open Access Journals (Sweden)

    Samuel O. Osebeyo

    2014-01-01

    Full Text Available This study examined the impact of transaction costs and other institutional and socio-economic factors on smallholder tomato farmers marketing decision in Makurdi Local Government Area, Benue State, Nigeria. The study used a survey data from 165 randomly selected farm households. Using a Logit model, the study found that the probability of market participation is significantly affected by transaction cost variables (namely access to market information, market distance and transport cost. Education and dependency ratio also had significant effect on decision to sell in the market. While access to market information and education significantly increase the probability of tomato farmers’ participation in the market, transport cost, market distance and dependency ratio significantly decrease the probability. The study stresses the need for government intervention by means of providing the necessary infrastructures that will help to reduce transaction costs and thus increase farmers’ participation in the market. Also policies to provide adequate and timely information about the market situations as well as polices to enhance access to education are advocated.

  8. Comparing smallholder farmers’ perception of climate change with meteorological data: A case study from southwestern Nigeria

    Directory of Open Access Journals (Sweden)

    Ayansina Ayanlade

    2017-03-01

    Full Text Available This paper examines smallholder farmers’ perceptions of climate change, climate variability and their impacts, and adaptation strategies adopted over the past three decades. We use ethnographic analysis, combined with Cumulative Departure Index (CDI, Rainfall Anomaly Index (RAI analysis, and correlation analysis to compare farmers’ perceptions in Southwestern Nigeria with historical meteorological data, in order to assess the way farmers’ observations mirror the climatic trends. The results show that about 67% of farmers who participated had observed recent changes in climate. Perceptions of rural farmers on climate change and variability are consistent with the climatic trend analysis. RAI and CDI results illustrate that not less than 11 out of 30 years in each study site experienced lower-than-normal rainfall. Climatic trends show fluctuations in both early growing season (EGS and late growing season (LGS rainfall and the 5-year moving average suggests a reduction in rainfall over the 30 years. Climatic trends confirmed farmers’ perceptions that EGS and LGS precipitations are oscillating, that rainfall onset is becoming later, and EGS rainfall is reducing. Overall impacts of climate change on both crops and livestock appear to be highly negative, much more on maize (62.8%, yam (52.2%, poultry (67% and cattle (63.2%. Years of farming experiences and level of income of farmers appear to have a significant relationship with farmers’ choice of adaptation strategies, with r≥0.60@ p<0.05 and r≥0.520@ p<0.05 respectively. The study concluded that farmers’ perceptions of climate change mirror meteorological analysis, though their perceptions were based on local climate parameters. Smallholder farmers are particularly vulnerable to climate change since the majority of them do not have enough resources to cope.

  9. Optimized solar-wind-powered drip irrigation for farming in developing countries

    Science.gov (United States)

    Barreto, Carolina M.

    The two billion people produce 80% of all food consumed in the developing world and 1.3 billion lack access to electricity. Agricultural production will have to increase by about 70% worldwide by 2050 and to achieve this about 50% more primary energy has to be made available by 2035. Energy-smart agri-food systems can improve productivity in the food sector, reduce energy poverty in rural areas and contribute to achieving food security and sustainable development. Agriculture can help reduce poverty for 75% of the world's poor, who live in rural areas and work mainly in farming. The costs associated with irrigation pumping are directly affected by energy prices and have a strong impact on farmer income. Solar-wind (SW) drip irrigation (DI) is a sustainable method to meet these challenges. This dissertation shows with onsite data the low cost of SW pumping technologies correlating the water consumption (evapotranspiration) and the water production (SW pumping). The author designed, installed, and collected operating data from the six SWDI systems in Peru and in the Tohono O'odham Nation in AZ. The author developed, tested, and a simplified model for solar engineers to size SWDI systems. The author developed a business concept to scale up the SWDI technology. The outcome was a simplified design approach for a DI system powered by low cost SW pumping systems optimized based on the logged on site data. The optimization showed that the SWDI system is an income generating technology and that by increasing the crop production per unit area, it allowed small farmers to pay for the system. The efficient system resulted in increased yields, sometimes three to four fold. The system is a model for smallholder agriculture in developing countries and can increase nutrition and greater incomes for the world's poor.

  10. Influence of smallholder farmers’ perceptions on adaptation strategies to climate change and policy implications in Zimbabwe

    Directory of Open Access Journals (Sweden)

    Jiri Obert

    2017-01-01

    Full Text Available Smallholder agricultural production is largely affected by climate change and variability. Despite the negative effects brought by climate variability, smallholder farmers are still able to derive livelihoods. An understanding of factors that influence farmers’ responses and adaptation to climate variability can improve decision making for governments and development partners. This study investigated farmers’ perceptions and adaptation strategies to climate change and how these influence adaptation policies at local level. A survey was conducted with 100 households randomly selected from Chiredzi district. Data collected was used to derive farmer perceptions to climate change as well as the influence of their perceptions and subsequent adaptation methods to ensuing local agricultural adaptation measures and policies. The results indicated that smallholder farmers perceived general reduction in long-term annual rainfall and rising local average temperatures. Adverse trends in rainfall and average temperature perceived by farmers were consistent with empirical data. These perceptions and other socio-economic factors helped to shape smallholder farmer agricultural adaptation strategies. Policy implications are that the government and development partners should seek ways to assist autonomous adaptations by farmers through investments in planned adaptation initiatives.

  11. Timber Regulation and Value Chain in Community-Based Timber Enterprise and Smallholder Forestry in the Philippines

    Directory of Open Access Journals (Sweden)

    Juan M. Pulhin

    2016-07-01

    Full Text Available Forest tenure reform has no doubt attained significant gains in promoting social justice and equity in the forest sector, through legal recognition of the communities’ property rights over forest lands in many developing countries. This includes the right to harvest and market trees that the communities planted. Along these lines, the Philippines’ community-based forest management (CBFM and smallholder forestry have the potential to meet the country’s wood demand and contribute to its poverty alleviation goal. Realities on the ground, however, make this lofty aspiration seems too far-fetched. Formal and informal barriers along the timber value chain restrict the growth and obstruct opportunities for community-based timber enterprises (CBTEs and smallholder forestry. Using the case of CBFM and smallholder forestry in the Visayas and Mindanao Islands in the Philippines, respectively, this paper examines the hurdles posed by regulations and informal practices, such as restrictive policies and increased transaction costs, through a segment analysis of the timber value chain. It argues that failure to address these barriers would lead to the decline of CBTEs and smallholder enterprises, thus undermining the merits of the forest tenure reform.

  12. Sustainable agricultural development in a rural area in the Netherlands? Assessing impacts of climate and socio-economic change at farm and landscape level

    NARCIS (Netherlands)

    Reidsma, P.; Bakker, M.M.; Kanellopoulos, A.; Alam, S.J.; Paas, W.H.; Kros, J.; Vries, de W.

    2015-01-01

    Changes in climate, technology, policy and prices affect agricultural and rural development. To evaluate whether this development is sustainable, impacts of these multiple drivers need to be assessed for multiple indicators. In a case study area in the Netherlands, a bio-economic farm model, an

  13. FEASIBILITY STUDY ON SETTING UP AND RUNNING A POULTRY MICRO-FARM RESPECTING THE EUROPEAN STRATEGY OF SUSTAINABLE DEVELOPMENT

    OpenAIRE

    Sebastian Madalin MUNTEANU; Ioana TEODORESCU

    2013-01-01

    Today European Union provides member countries funds for many types of business and in particular for the development of rural environment. In this sense, this paper draws the main steps of a feasibility study for accessing European funds to develop and run a microfarm respecting sustainable development principles imposed by European Union. The work theme is based on establishment poultry farms in order to achieve and to exploit the production of eggs, of meat consumption and poultry compost ...

  14. Cacao Intensification in Sulawesi: A Green Prosperity Model Project

    Energy Technology Data Exchange (ETDEWEB)

    Moriarty, K.; Elchinger, M.; Hill, G.; Katz, J.; Barnett, J.

    2014-09-01

    NREL conducted eight model projects for Millennium Challenge Corporation's (MCC) Compact with Indonesia. Green Prosperity, the largest project of the Compact, seeks to address critical constraints to economic growth while supporting the Government of Indonesia's commitment to a more sustainable, less carbon-intensive future. This study evaluates techniques to improve cacao farming in Sulawesi Indonesia with an emphasis on Farmer Field Schools and Cocoa Development Centers to educate farmers and for train the trainer programs. The study estimates the economic viability of cacao farming if smallholder implement techniques to increase yield as well as social and environmental impacts of the project.

  15. Smallholder Pig Marketing Systems in the Southern Highlands of Tanzania

    DEFF Research Database (Denmark)

    Kimbi, Eliakunda C.; Mlangwa, James; Thamsborg, Stig Milan

    2016-01-01

    A study using two cross-sectional and a longitudinal research designs was undertaken to assess smallholder pig marketing system to explore basic information for improving smallholder pig production and marketing systems. The first design involved a cross-sectional survey of 300 pig farmers randomly...... by informal marketing channels, hence, limit the effectiveness of pig production and marketing. Marketed pigs had smaller weights compared to their ages, therefore contributing to poor returns to pig farmers and sub-optimal pork market supply. The study recommends strategic development of pig value chain...... villages who had also participated in the first design. Results showed that, pig-marketing systems had various channels and segments moving mainly pigs and pork to farmers, traders and consumers. Major market participants in the pig market chain were the pig farmers who played a dual role as pig producers...

  16. Evaluation of Crop-Livestock Integration Systems among Farm ...

    African Journals Online (AJOL)

    USER

    This study evaluated the level of access to knowledge, farm assets and inputs .... with an optimal allocation of scarce resources, leads to sustainable production. Combining ecological sustainability and economic viability, the integrated.

  17. Seroprevalence of highly pathogenic avian influenza H5 subtype clade 2.3.2 on ducks and muscouvy ducks in small holders farm

    OpenAIRE

    Eny Martindah; Risa Indriani; S Wahyuwardani

    2015-01-01

    Seroprevalence studies of HPAI H5 subtype in ducks and muscouvy duck in smallholders farm was carried out in Serang and Tangerang District, Banten Province. The study comprised a serological survey to define the distribution and prevalence of HPAI H5 subtype infection on ducks and muscouvy ducks as well as attempted isolation of the virus from these species. Unit of sample in each stage was randomly choosen by multy stage random sample. Blood samples were taken from ducks and muscouvy ducks t...

  18. Tailoring agroforestry technologies to the diversity of Rwandan smallholder agriculture

    NARCIS (Netherlands)

    Bucagu, C.

    2013-01-01

    Keywords: food security, biophysical and socioeconomic conditions, farmer resource groups, productivity, economic evaluation, scenario analysis

    Smallholder livelihoods in sub-Saharan Africa(SSA) are constrained by a number of factors that limit food production and

  19. The contribution of smallholder agriculture to the nutrition of rural ...

    African Journals Online (AJOL)

    The contribution of smallholder agriculture to the nutrition of rural ... Water SA. Journal Home · ABOUT THIS JOURNAL · Advanced Search · Current Issue · Archives ... For each household the food obtained from the different types of agriculture ...

  20. Land Degradation and Smallholder Farmers' Response: A Case of ...

    African Journals Online (AJOL)

    2010-08-15

    Aug 15, 2010 ... The damages in the state of land resources ... In most cases, land ... A cross sectional study was conducted to investigate response of smallholder farmers to land degradation .... were carried out in the village offices. ..... Crisis and Struggle for Survival. ... Comparison of Cases in Sweden and Tanzania.