Nutrient Digestibility and Metabolizable Energy Content of Mucuna pruriens Whole Pods Fed to Growing Pelibuey Lambs.

Science.gov (United States)

Loyra-Tzab, Enrique; Sarmiento-Franco, Luis Armando; Sandoval-Castro, Carlos Alfredo; Santos-Ricalde, Ronald Herve

2013-07-01

The nutrient digestibility, nitrogen balance and in vivo metabolizable energy supply of Mucuna pruriens whole pods fed to growing Pelibuey lambs was investigated. Eight Pelibuey sheep housed in metabolic crates were fed increasing levels of Mucuna pruriens pods: 0 (control), 100 (Mucuna100), 200 (Mucuna200) and 300 (Mucuna300) g/kg dry matter. A quadratic (pMucuna100 and Mucuna200 treatments. Increasing M. pruriens in the diets had no effect (p>0.05) on DM and GE apparent digestibility (pmucuna pod level. This effect was accompanied by a quadratic effect (pMucuna100 and Mucuna200 treatments. Urine-N excretion, GE retention and dietary estimated nutrient supply (metabolizable protein and metabolizable energy) were not affected (p>0.05). DM, N and GE apparent digestibility coefficient of M. pruriens whole pods obtained through multiple regression equations were 0.692, 0.457, 0.654 respectively. In vivo DE and ME content of mucuna whole pod were estimated in 11.0 and 9.7 MJ/kg DM. It was concluded that whole pods from M. pruriens did not affect nutrient utilization when included in an mixed diet up to 200 g/kg DM. This is the first in vivo estimation of mucuna whole pod ME value for ruminants.

Exigências de energia para mantença e eficiência de utilização da energia metabolizável para mantença e ganho de peso de caprinos Moxotó Energy requirements for maintenance and net efficiency of metabolizable energy utilization for maintenance and weight gain of Moxotó kids

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Kaliandra Souza Alves

2008-08-01

metabolizable energy utilization (EMEU for maintenance (km and weight gain (kf. At the beginning of the experiment, six animals were slaughtered as reference to estimate initial body composition and initial empty body weight (EBW. Afterwards, five groups of four animals (one for each intake levels were assigned to a complete randomized design, in the following treatments: 100% or ad libitum (AL, 85, 70 and 55 of ad libitum. Each group was slaughtered when BW of AL animals reached 25 kg LW. The net energy requirements for maintenance were estimated by the logarithm or exponential relations of heat production (HP and metabolizable energy intake. Estimates of km and kf were calculated as the relation between dietary net energy for gain and maintenance, respectively, and the dietary ME concentration. After, ME and TDN requirements were estimated. The net energy requirement for maintenance of 55.11 kcal per kg EBW0.75 was next to the predicted by the North American report for this specie. This value is considered low if compared to that reported in the Brazilian literature. Km estimate was of 0.57. Kf estimates were of 0.22, 0.19, 0.28 and 0.36, respectively, for the concentrations of 2.99, 2.95, 2.56 e 2.5 Mcal/kg of DM.

Efeito do processamento da soja integral sobre a energia metabolizável e a digestibilidade dos aminoácidos para aves Effects of processing on full fat soybean metabolizable energy determined by different methodologies and digestibility of amino acids for poultry

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Ednardo Rodrigues Freitas

2005-12-01

Full Text Available Essa pesquisa foi desenvolvida para se avaliar o valor nutricional da soja integral submetida a diferentes processamentos. Quatro ensaios de metabolismo foram conduzidos para determinar os coeficientes de digestibilidade da matéria seca (CDMS, do extrato etéreo (CDEE e dos aminoácidos e os valores de energia metabolizável aparente e verdadeira da soja integral desativada (SID e extrusada (SIE e das misturas de farelo de soja com óleo degomado de soja (FSO ou com óleo ácido de soja (FSOA. Nos ensaios um e dois, utilizou-se a metodologia tradicional de coleta total de excretas com pintos e galos, respectivamente. A metodologia da alimentação forçada com galos adultos intactos foi utilizada no ensaio três, e com galos cecotomizados, no ensaio quatro. Os CDMS e CDEE e a energia metabolizável determinados com galos foram superiores aos determinados com pintos. Os maiores valores de CDMS, CDEE e de energia metabolizável foram obtidos para FSO, seguidos pelos da SIE e FSOA, e os menores, para a SID. O processo de extrusão proporcionou melhores resultados no aproveitamento da gordura do grão de soja e, conseqüentemente, da energia. Entretanto, a digestibilidade dos aminoácidos não foi influenciada pelos processamentos. Os diferentes processamentos conferiram à soja integral características nutricionais que se distinguiram, principalmente quanto ao valor de energia metabolizável, que também variou com a idade das aves.This work was conducted to evaluate the nutritional value of whole soybean submitted to different processing. Four trials were conducted to determine digestibility coefficients of dry matter (DCDM, ether extract (DCEE and amino acids and the values of apparent and true metabolizable energy of the whole deactivated soybean processed by steam heated (WDS and whole extruded soybean (WES compared to a mixture of soybean meal plus soybean oil (SMO and soybean meal plus soybean acid oil (SMAO. The trials one and two were

Metabolizable energy of corn hybrids for broiler chickens at different ages

OpenAIRE

Kato,Reinaldo Kanji; Bertechini,Antonio Gilberto; Fassani,Edison José; Brito,Jerônimo Avito Gonçalves de; Castro,Solange de Faria

2011-01-01

We determined the values of apparent metabolizable (AME), apparent corrected (AMEn), true (TME) and true corrected (TMEn) energy of six corn hybrids for broiler chickens in phases 1-7, 8-14, 15-21, 22-28, 29-35 and 36-42 day-old birds, using the substitution method (40%) of reference diet with the test ingredient. Ross-308 male chicks (1,134) were allotted to metabolism cages and the number of birds per experimental unit was adjusted to suit each bird's density stage in the cage, using six re...

Efeito do nível de energia metabolizável da dieta no desempenho e metabolismo energético de frangos de corte Effect of dietary metabolizable energy on energy metabolism and performance in broiler chickens

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Nilva Kazue Sakomura

2004-12-01

Full Text Available Objetivou-se, nesta pesquisa, estudar o efeito dos níveis de energia metabolizável (EM da dieta sobre o desempenho e o metabolismo energético de frangos de corte machos na fase de crescimento (22 a 43 dias de idade em condições de temperatura ambiente. Foram utilizadas 288 aves distribuídas aleatoriamente por três níveis de energia da dieta (3.050, 3.200 e 3.350 kcal/kg e três níveis de alimentação (ad libitum, 75 e 50% do ad libitum, com quatro repetições de oito aves, para determinação das exigências de mantença e das eficiências energéticas. Foi utilizado o método do abate comparativo, sendo que 12 aves foram abatidas no início do ensaio experimental, para determinação da composição corporal inicial, e 144 aves foram usadas para determinação da energia metabolizável das dietas experimentais. Os níveis de energia influenciaram na ingestão de energia metabolizável (IEM e, conseqüentemente, a retenção de energia na carcaça (ER e a produção de calor (PC. As exigências de energia metabolizável de mantença (EMm determinadas foram 131,12; 140,96 e 131,78 kcal/kg0,75/dia para os níveis de energia alto, médio e baixo, respectivamente. O nível de energia mais alto (3.350 kcal/kg na dieta dos frangos de corte proporcionou melhores resultados de desempenho, enquanto o médio (3.200 kcal/kg, melhor equilíbrio na eficiência de utilização de energia para deposição de proteína e gordura, conseqüentemente, melhor qualidade da carcaça, em decorrência da menor deposição de gordura.The objective of this work was to study the effect of dietary ME levels on the performance and the energy metabolism of male broilers on growing phase, from 22 to 43 days old. Two hundred and eighty-eight broilers were ramdomly assigned to three energy levels (3,050; 3,200 and 3,350 kcal/kg and three feeding levels (ad libitum, 75% and 50% ad libitum, with four replicates of eight birds, to determine the energy maintenance

Eficiência de utilização da energia metabolizável em bovinos Nelore puros e cruzados submetidos a quatro níveis de concentrado na ração Net efficiency of metabolizable energy utilization of purebred and crossbred Nellore young bulls fed diets with different concentrate levels

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José Antônio de Freitas

2006-06-01

groups: Nellore, F1 Nellore x Angus, F1 Nellore x Brown Swiss and F1 Nellore x Simental and initial average body weights of 286, 309, 333 and 310 kg, respectively, were used in this study. A completely randomized design with a 4x4 factorial arrangement was adopted and bulls from the four genetic groups were fed diets containing: 30, 40, 60 and 70% of concentrate on dry matter basis. Three animals from each genetic group were assigned to the maintenance group and other three were slaughtered at the beginning of the trial. The intake of metabolizable energy for maintenance (MMEI, expressed in Kcal/kg0.75, corresponded to the point in which the coefficient between fasting heat production (FHP and MMEI was closer to 1. The MEEU for maintenance (Km was estimated by dividing FHP by MEIm while that for gain (Kg was estimated by regressing retained energy (kcal/kg0.75 on MEIg. The ME requirements were obtained by dividing the net energy requirements by Km. Genetic group and dietary level of concentrate did not significantly affect Km and Kg that averaged 0.67 and 0.40, respectively. The ME requirements for gain (MEg and the total ME requirements (MEt followed the increase in body weight. However, the requirement of MEt and MEg per unit of empty body weight (EBW decreased as body weight increased indicating a greater efficiency of metabolizable energy utilization.

Calculating the metabolizable energy of macronutrients: a critical review of Atwater's results.

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Sánchez-Peña, M Judith; Márquez-Sandoval, Fabiola; Ramírez-Anguiano, Ana C; Velasco-Ramírez, Sandra F; Macedo-Ojeda, Gabriela; González-Ortiz, Luis J

2017-01-01

The current values for metabolizable energy of macronutrients were proposed in 1910. Since then, however, efforts to revise these values have been practically absent, creating a crucial need to carry out a critical analysis of the experimental methodology and results that form the basis of these values. Presented here is an exhaustive analysis of Atwater's work on this topic, showing evidence of considerable weaknesses that compromise the validity of his results. These weaknesses include the following: (1) the doubtful representativeness of Atwater's subjects, their activity patterns, and their diets; (2) the extremely short duration of the experiments; (3) the uncertainty about which fecal and urinary excretions contain the residues of each ingested food; (4) the uncertainty about whether or not the required nitrogen balance in individuals was reached during experiments; (5) the numerous experiments carried out without valid preliminary experiments; (6) the imprecision affecting Atwater's experimental measurements; and (7) the numerous assumptions and approximations, along with the lack of information, characterizing Atwater's studies. This review presents specific guidelines for establishing new experimental procedures to estimate more precise and/or more accurate values for the metabolizable energy of macronutrients. The importance of estimating these values in light of their possible dependence on certain nutritional parameters and/or physical activity patterns of individuals is emphasized. The use of more precise values would allow better management of the current overweight and obesity epidemic. © The Author(s) 2016. Published by Oxford University Press on behalf of the International Life Sciences Institute. All rights reserved. For Permissions, please e-mail: journals.permissions@oup.com.

Effect of increasing levels of apparent metabolizable energy on laying hens in barn system.

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Kang, Hwan Ku; Park, Seong Bok; Jeon, Jin Joo; Kim, Hyun Soo; Park, Ki Tae; Kim, Sang Ho; Hong, Eui Chul; Kim, Chan Ho

2018-04-12

This experiment was to investigate the effect of increasing levels of apparent metabolizable energy (AMEn) on the laying performance, egg quality, blood parameter, blood biochemistry, intestinal morphology, and apparent total tract digestibility (ATTD) of energy and nutrients in diets fed to laying hens. A total of three-hundred twenty 33-week-old Hy-Line Brown laying hens (Gallus domesticus) were evenly assigned to four experimental diets of 2,750, 2,850, 2,950, and 3,050 kcal AMEn/kg in floor with deep litter of rice hulls. There were four replicates of each treatment, each consisting of 20 birds in a pen. AMEn intake was increased (linear, p Feed intake and feed conversion ratio were improved (linear, p hen-day egg production tended to be increased as increasing level of AMEn in diets increased. During the experiment, leukocyte concentration and blood biochemistry (total cholesterol, triglyceride, glucose, total protein, calcium, asparate aminotransferase (AST), and alanine transferase (ALT) were not influenced by increasing level of AMEn in diets. Gross energy and ether extract were increased (linear, p hens fed high AMEn diet (i.e., 3,050 kcal/kg in the current experiment) tended to overconsume energy with a positive effect on feed intake, feed conversion ratio, nutrient digestibility, and intestinal morphology but not in egg production and egg mass.

Dry matter digestibility and metabolizable energy of crude glycerines originated from palm oil using fed rooster assay

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Astiari Tia Legawa

2017-07-01

Full Text Available A study was conducted to determine the dry matter digestibility, gross energy (GE, the nitrogen-corrected apparent metabolizable energy (AMEn, and the nitrogen-corrected true metabolizable energy (TMEn of two crude glycerine from two different sources. The first crude glycerine (CG1 was from a large scale biodiesel producer with high content of glycerol (89.49% and low content of crude fat (1.73%, meanwhile the second crude glycerine (CG2 was from a medium scale biodiesel producer with lower content of glycerol than CG1 (38.36% and high content of crude fat (23.63%. Fed rooster assay based on Sibbald (1976 was used in the experiment. The experimental feed consisted of ground corn and three levels of crude glycerine (0, 10, and 20%. Twenty four Hisex brown roosters were housed in metabolic cages. Roosters were force fed with 30 g experimental feed, after 24 hours of fasting. Excreta collection was performed for two days while the roosters were fasting again. The content values of GE, AMEn, and TMEn of CG1 were 4065.18, 2926.59, and 3068.73 kcal kg-1 and for CG2 were 5928.09, 4010.11, and 4054.52 kcal kg, respectively.

Valores de energia metabolizável de alguns alimentos obtidos com aves de diferentes idades Metabolizable energy values of feedstuffs obtained from poultry at different ages

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Heloisa Helena de Carvalho Mello

2009-05-01

Full Text Available Foram realizados quatro ensaios de metabolismo com a finalidade de determinar a energia metabolizável aparente (EMA e a energia metabolizável aparente corrigida (EMAn de dez alimentos em aves em diversas idades. Os alimentos testados foram: milho, farelo de soja, sorgo, farelo de trigo, farelo de arroz integral, duas farinhas de penas, duas farinhas de vísceras e plasma sangüíneo. Utilizou-se o método de coleta total de excretas, em delineamento experimental inteiramente casualizado, com 11 tratamentos (dez alimentos e uma ração-referência e seis repetições. No primeiro ensaio, foram utilizados 528 pintos de corte machos de 10 a 17 dias de idade, totalizando oito aves por repetição; no segundo ensaio, 396 frangos de corte machos de 26 a 33 dias de idade, com seis aves por repetição; no terceiro ensaio, 264 frangos de corte machos de 40 a 47 dias de idade, com quatro aves por repetição; e, no quarto ensaio, 132 galos, com duas aves por repetição. A idade das aves influenciou os valores de EMA e EMAn do farelo de soja, do sorgo, do farelo de arroz integral, das farinhas de penas e do plasma sangüíneo, enquanto, para o farelo de trigo, teve efeito apenas sobre a EMAn.Four assays were carried out to determine the apparent metabolizable energy (AME and the corrected apparent nitrogen metabolizable energy (AMEn of ten feeds for poultry at different poultry ages. The feeds studied were: corn grain, soybean meal, ground sorghum, wheat bran, integral rice bran, two kinds of feather meal, two kinds of poultry viscera meal and spray-dried plasma. The method of total excreta collection was used to determine the AME and AMEn values. The broiler chicks were distributed on a completely randomized experimental design, with 11 treatments, six replications, with different number of animals by replication according to the assay. In the first assay, 528 male broiler chicks in the period from 10 to 17 days of age were used, with eight animals

Níveis de energia metabolizável para frangos de corte de 1 a 21 dias de idade mantidos em ambiente de alta temperatura Metabolizable energy levels for broiler chicks from 1 to 21 days of age under high environmental temperature

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Rita Flávia Miranda de Oliveira

2000-06-01

Full Text Available Quatrocentos e cinqüenta pintos de corte machos, Avian Farms, com peso médio de 48±0,3 g, foram utilizados em um experimento conduzido em câmaras climáticas, para avaliar o efeito dos níveis de energia metabolizável (2850, 2925, 3000, 3075 e 3150 kcal de EM/kg, entre 1 e 21 dias de idade, mantidos em ambiente de alta temperatura (34ºC e 60% UR. O delineamento utilizado foi o inteiramente casualizado, com cinco tratamentos, nove repetições e dez aves por unidade experimental. As características estudadas foram desempenho e composição de carcaça, em que a estimativa da exigência de energia metabolizável das aves foi feita por meio de regressão linear ou quadrática, conforme o melhor ajuste. O ganho de peso, o consumo de energia metabolizável e as deposições de proteína e gordura na carcaça aumentaram, enquanto a conversão alimentar dos pintos reduziu de forma linear com os tratamentos. O rendimento de carcaça das aves não foi influenciado pelos níveis de EM da ração. Os níveis de EM da ração modificaram a composição da carcaça e aumentaram o peso de gordura abdominal. Os pintos de corte de 1 a 21 dias de idade, mantidos sob alta temperatura, exigem, no mínimo, relação energia:proteína de 13,6 para melhor desempenho e deposição de proteína na carcaça.Four hundred and fifty Avian Farms male broilers chicks with 48±0.3g of live weight were used in an experiment carried out at climatic chambers to evaluate the effect of the metabolizable energy levels (2850; 2925; 3000; 3075 and 3150 kcal of ME/kg, from 1 to 21 days, maintained at high environmental temperature (34ºC and 60% RH. A completely randomized design, with five treatments (ME levels, nine replicates and ten birds per experimental unit, was used. Performance and carcass composition were evaluated and the metabolizable energy requirement of the birds were obtained by linear or quadratic regression, according to the best fit. Weight gain

Determinação da energia metabolizável de alimentos para codornas japonesas em postura Metabolizable energy of different feedstuffs tested in female Japanese quails

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A.M.A. Moura

2010-02-01

Full Text Available Foram determinados os valores de energia metabolizável aparente (EMA, de energia metabolizável aparente corrigida por retenção de nitrogênio (EMAn e do coeficiente de metabolização aparente da energia bruta (CMAEB% do milho, sorgo, farelo de soja, farelo de glúten de milho e óleo de soja refinado. Foram utilizadas 240 codornas japonesas (Coturnix japonica, fêmeas com idade inicial de 60 dias, em delineamento experimental inteiramente ao caso, com seis tratamentos, cinco repetições e oito codornas por unidade experimental. Os tratamentos consistiram de cinco rações experimentais e uma ração referência. Cada ração experimental foi constituída, na base da matéria natural, por 70% da ração referência e 30% do ingrediente a ser testado, com exceção da ração para determinação da EMAn do óleo de soja, com 10% de inclusão e 90% da ração referência. O experimento foi realizado em gaiolas distribuídas em baterias metálicas. Os valores de EMA, EMAn (em kcal/kg de matéria natural e do CMAEB (% do milho moído, sorgo, farelo de soja, farelo de glúten de milho e óleo de soja refinado foram, respectivamente: 3.572 e 3.612kcal/kg e 92,6%; 3.108 e 3.149kcal/kg e 80,9%; 2.633 e 2.676kcal/kg e 65,3%; 4.043 e 4.096kcal/kg e 75,0%; 9.335 e 9.379kcal/kg e 98,8%. Os valores de EMA descritos para outras espécies de aves são discrepantes dos obtidos no presente estudo, não sendo recomendado seu uso em formulação de rações para codornas japonesas em postura.The values of the apparent metabolizable energy (AME, the apparent metabolizable energy corrected for nitrogen retention (AMEn, and the apparent metabolization coefficient of crude energy (AMCCE were determined in corn, sorghum, soybean meal, corn gluten meal, and refined soybean oil. Two-hundred and forty six-day-old female Japanese quails (Coturnix japonica were used in a completely randomized design, with five replicates and eight quails per experimental unit. The

Digestibility Is Similar between Commercial Diets That Provide Ingredients with Different Perceived Glycemic Responses and the Inaccuracy of Using the Modified Atwater Calculation to Calculate Metabolizable Energy

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Asaro, Natalie J.; Guevara, Marcial A.; Berendt, Kimberley; Zijlstra, Ruurd; Shoveller, Anna K.

2017-01-01

Dietary starch is required for a dry, extruded kibble; the most common diet type for domesticated felines in North America. However, the amount and source of dietary starch may affect digestibility and metabolism of other macronutrients. The objectives of this study were to evaluate the effects of 3 commercial cat diets on in vivo and in vitro energy and macronutrient digestibility, and to analyze the accuracy of the modified Atwater equation. Dietary treatments differed in their perceived glycemic response (PGR) based on ingredient composition and carbohydrate content (34.1, 29.5, and 23.6% nitrogen-free extract for High, Medium, and LowPGR, respectively). A replicated 3 × 3 Latin square design was used, with 3 diets and 3 periods. In vivo apparent protein, fat, and organic matter digestibility differed among diets, while apparent dry matter digestibility did not. Cats were able to efficiently digest and absorb macronutrients from all diets. Furthermore, the modified Atwater equation underestimated measured metabolizable energy by approximately 12%. Thus, the modified Atwater equation does not accurately determine the metabolizable energy of high quality feline diets. Further research should focus on understanding carbohydrate metabolism in cats, and establishing an equation that accurately predicts the metabolizable energy of feline diets. PMID:29117110

Digestibility Is Similar between Commercial Diets That Provide Ingredients with Different Perceived Glycemic Responses and the Inaccuracy of Using the Modified Atwater Calculation to Calculate Metabolizable Energy

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Natalie J. Asaro

2017-11-01

Full Text Available Dietary starch is required for a dry, extruded kibble; the most common diet type for domesticated felines in North America. However, the amount and source of dietary starch may affect digestibility and metabolism of other macronutrients. The objectives of this study were to evaluate the effects of 3 commercial cat diets on in vivo and in vitro energy and macronutrient digestibility, and to analyze the accuracy of the modified Atwater equation. Dietary treatments differed in their perceived glycemic response (PGR based on ingredient composition and carbohydrate content (34.1, 29.5, and 23.6% nitrogen-free extract for High, Medium, and LowPGR, respectively. A replicated 3 × 3 Latin square design was used, with 3 diets and 3 periods. In vivo apparent protein, fat, and organic matter digestibility differed among diets, while apparent dry matter digestibility did not. Cats were able to efficiently digest and absorb macronutrients from all diets. Furthermore, the modified Atwater equation underestimated measured metabolizable energy by approximately 12%. Thus, the modified Atwater equation does not accurately determine the metabolizable energy of high quality feline diets. Further research should focus on understanding carbohydrate metabolism in cats, and establishing an equation that accurately predicts the metabolizable energy of feline diets.

Dietas de diferentes densidades energéticas mantendo constante a relação energia metabolizável: nutrientes para codornas japonesas em postura Diets of different energetic densities, keeping constant the metabolizable energy: nutrients ratio, for laying Japanese quails

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Guilherme de Souza Moura

2008-09-01

Full Text Available Objetivou-se avaliar os efeitos da redução da densidade energética das dietas no desempenho de codornas japonesas em produção mantendo-se constante a relação energia metabolizável (EM:nutrientes. Foram utilizadas 400 codornas japonesas com peso inicial de 155 ± 15,5 g e 76 a 160 dias de idade, distribuídas em delineamento inteiramente casualizado, com cinco tratamentos (densidades energéticas: 2.900, 2.800, 2.700, 2.600 e 2.500 kcal de EM/kg, oito repetições e dez aves por unidade experimental. Observou-se diferença no consumo de ração e na conversão alimentar por massa e por dúzia de ovos relacionada ao nível energético da dieta. Entretanto, as dietas não influenciaram os consumos de EM, proteína bruta, lisina, metionina+cistina e treonina, a produção de ovos, a produção de ovos comercializáveis, o peso e a massa de ovo, a eficiência energética por massa de ovo e por dúzia de ovos, o ganho de peso e a viabilidade das aves. Para codornas japonesas em postura, dietas contendo 2.900 e 2.800 kcal de EM/kg proporcionam melhor conversão alimentar por massa e por dúzia de ovos, respectivamente, quando se mantém a relação EM:nutrientes.The aim of this experiment was to evaluate the effects of energetic density reduction in diets in the performance of Japanese quail, keeping constant the metabolizable energy (ME to nutrients ratio. A total of 400 Japanese quails with 155 g ± 5.5 g and 76 to 160 days old were distributes to a complete randomized experimental design with five energetic density, eight replicates and ten birds per experimental unit. Five energetic density in the diets was evaluated (2,900, 2,800, 2,700, 2,600, and 2,500 kcal ME/kg of diet keeping constant the metabolizable energy to nutrients ratio. The birds were fullfed during all experimental period. It was observed difference for feed intake, feed conversion per egg mass and feed conversion per egg dozen related to energy level in the diet. However

TRUE METABOLIZABLE ENERGY AND DIGESTIBILITY OF FIVE Vigna unguiculata VARIETIES IN CHICKENS

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Luis Armando Sarmiento-Franco

2010-11-01

Full Text Available This study was carried out to evaluate the effect of heat-treatment on grain true metabolizable energy (TME, dry matter and gross energy digestibilities of five Vigna unguiculata varieties: H82, T782, TM97, C666 y XL. The grain of the former three varieties were heat-treated, and offered raw or cooked, whereas grain of the late two varieties were used only row, resulting in a total of eight treatments. The heat treatment consisted of watering the grains with boiling water for 30 minutes and drying at 60°C.  Forty-five Hubbard male chickens (2.1 ± 0.2 kg housed in individual wire pens were used to evaluate the treatments. Five chickens from each treatment were fed 40 g of treated grain in mash form, using the force-feeding technique. Additionally, five fasted chickens were used to calculate the endogenous energy and DM losses. The data were submitted to an analysis of variance according to the randomized statistical model; to evaluate the effect of heat treatment orthogonal contrasts were performed. There were no significant differences in all the variables neither among varieties nor between heat treatments (P>0.05. TME values in this study were similar to those found in the literature and equivalent to the TME value of soybean meal, a conventional feedstuff used in the poultry industry.

Performance and carcass characteristics of steers fed with two levels of metabolizable energy intake during summer and winter season.

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Arias, R A; Keim, J P; Gandarillas, M; Velásquez, A; Alvarado-Gilis, C; Mader, T L

2018-05-22

Climate change is producing an increase on extreme weather events around the world such as flooding, drought and extreme ambient temperatures impacting animal production and animal welfare. At present, there is a lack of studies addressing the effects of climatic conditions associated with energy intake in finishing cattle in South American feed yards. Therefore, two experiments were conducted to assess the effects of environmental variables and level of metabolizable energy intake above maintenance requirements (MEI) on performance and carcass quality of steers. In each experiment (winter and summer), steers were fed with 1.85 or 2.72 times of their requirements of metabolizable energy of maintenance. A total of 24 crossbred steers per experiment were used and located in four pens (26.25 m2/head) equipped with a Calan Broadbent Feeding System. Animals were fed with the same diet within each season, varying the amount offered to adjust the MEI treatments. Mud depth, mud scores, tympanic temperature (TT), environmental variables, average daily gain, respiration rates and carcass characteristics plus three thermal comfort indices were collected. Data analysis considered a factorial arrangement (Season and MEI). In addition, a repeated measures analysis was performed for TT and respiration rate. Mean values of ambient temperature, solar radiation and comfort thermal indices were greater in the summer experiment as expected (Pcarcass characteristics were affected by season but not by the level of MEI. Finally, due to the high variability of data as well as the small number of animals assessed in these experiments, more studies on carcass characteristics under similar conditions are required.

Composição química, valores de energia metabolizável e aminoácidos digestíveis de subprodutos do arroz para frangos de corte Chemical composition, metabolizable energy and digestible amino acids values of rice by-products for broilers

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Otto Mack Junqueira

2009-11-01

Full Text Available Dois experimentos foram conduzidos para determinar a composição química, os valores de energia e os coeficientes de digestibilidade dos aminoácidos, do farelo de arroz integral (FAI e da quirera de arroz (QA. No primeiro estudo, foram utilizadas 144 aves, com 21 dias de idade, machos, linhagem Cobb, que tiveram suas excretas totalmente coletadas para determinação da energia metabolizável aparente (EMA e energia metabolizável aparente corrigida (EMAn. O delineamento experimental foi inteiramente casualizado, com três tratamentos e seis repetições, com oito aves cada. No segundo experimento, foi utilizado o método de alimentação forçada para a determinação dos coeficientes de digestibilidade dos aminoácidos. O delineamento foi inteiramente casualizado, com dois alimentos e um jejum e seis repetições com um galo cada. Os valores de MS, PB, EE, FB, EMA e EMAn foram, respectivamente, para FAI: 88,6%; 11,8%; 15,3%; 10,2%; 2968kcal kg-1 e 2804kcal kg-1 e para QA: 93,5%; 9,1%; 0,73%; 0,45%; 3338kcal kg-1 e 3239kcal kg-1. Os valores médios encontrados dos coeficientes de digestibilidade de aminoácidos essenciais e não essenciais foram, respectivamente, de 75,9% e 73,9%, para FAI, e 77,9% e 76,5%, para QA. Embora tenham apresentado níveis inferiores de energia, FAI e a QA podem ser utilizados nas rações de aves em substituição ao milho, uma vez que tiveram níveis maiores de proteína bruta e aminoácidos digestíveis.Two experiments were conducted to determine the chemical composition, energy and the digestibility coefficients of the amino acids of the whole rice meal (WRM and broken rice (BR. In the first trial, one hundred forty four broilers, 21 days of age, male, of Cobb strain had their excreta totally collected in order to determine the apparent metabolizable energy (AME and corrected apparent metabolizable energy (AMEn. The experimental design was completely randomized, with three treatments and six replicates with

Application of Artificial Neural Network and Support Vector Machines in Predicting Metabolizable Energy in Compound Feeds for Pigs.

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Ahmadi, Hamed; Rodehutscord, Markus

2017-01-01

In the nutrition literature, there are several reports on the use of artificial neural network (ANN) and multiple linear regression (MLR) approaches for predicting feed composition and nutritive value, while the use of support vector machines (SVM) method as a new alternative approach to MLR and ANN models is still not fully investigated. The MLR, ANN, and SVM models were developed to predict metabolizable energy (ME) content of compound feeds for pigs based on the German energy evaluation system from analyzed contents of crude protein (CP), ether extract (EE), crude fiber (CF), and starch. A total of 290 datasets from standardized digestibility studies with compound feeds was provided from several institutions and published papers, and ME was calculated thereon. Accuracy and precision of developed models were evaluated, given their produced prediction values. The results revealed that the developed ANN [ R 2  = 0.95; root mean square error (RMSE) = 0.19 MJ/kg of dry matter] and SVM ( R 2  = 0.95; RMSE = 0.21 MJ/kg of dry matter) models produced better prediction values in estimating ME in compound feed than those produced by conventional MLR ( R 2  = 0.89; RMSE = 0.27 MJ/kg of dry matter). The developed ANN and SVM models produced better prediction values in estimating ME in compound feed than those produced by conventional MLR; however, there were not obvious differences between performance of ANN and SVM models. Thus, SVM model may also be considered as a promising tool for modeling the relationship between chemical composition and ME of compound feeds for pigs. To provide the readers and nutritionist with the easy and rapid tool, an Excel ® calculator, namely, SVM_ME_pig, was created to predict the metabolizable energy values in compound feeds for pigs using developed support vector machine model.

Desempenho produtivo e biometria das vísceras de codornas francesas alimentadas com diferentes níveis de energia metabolizável e proteína bruta - DOI: 10.4025/actascianimsci.v26i3.1810 Productive performance and biometrics of French quail viscera, fed on different levels of metabolizable energy and crude protein - DOI: 10.4025/actascianimsci.v26i3.1810

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Concepta McManus

2004-04-01

Full Text Available Com o objetivo de avaliar o desempenho e a biometria de vísceras de codornas francesas na fase inicial (0 a 14 dias, 3.768 codornas com um dia de vida foram submetidas a dietas com diferentes níveis de proteína bruta e energia metabolizável. O delineamento utilizado foi inteiramente casualizado, fatorial 2x4, com dois níveis de energia metabolizável (2.900 e 3.000 kcal EM/kg, e quatro níveis de proteína bruta (20,5; 21,5; 22,5 e 23,5% e, três repetições de 157 codornas por unidade experimental. Aos sete dias, não foi observada diferença significativa nos parâmetros ganho de peso, consumo de ração e conversão alimentar; já aos 14 dias, verificou-se influência da energia metabolizável no consumo de ração, conversão alimentar e mortalidade. No estudo biométrico, o peso do pâncreas e o peso da moela apresentaram diferenças significativas aos sete dias, e aos 14 dias apenas o peso relativo do fígado foi influenciado pelos níveis de proteína bruta.The aim of the present experiment was to evaluate performance and biometrics of French quails viscera in initial phase (0 to 14 days. A total of 3,768 one day-old quails were submitted to diets in different levels of crude protein and metabolizable energy. The utilized design was entirely randomized in a 2x4 factorial, in two levels of metabolizable energy (2,900 and 3,000 kcal ME/kg, four levels of crude protein (20.5; 21.5; 22.5 and 23.5%, and three replications of 157 quails per experimental unit. Over seven days, no significant differences were verified in parameters of weight gain, feed intake and feed conversion. However, by 14 days, feed intake, feed conversion and mortality were influenced by the metabolizable energy. In the biometric study, pancreas and gizzard weight presented significant differences at seventh and fourteenth days during the treatments. Crude protein levels influenced liver weight.

Características e rendimentos de carcaça e de cortes em ovinos Santa Inês, alimentados com diferentes concentrações de energia metabolizável - doi: 10.4025/actascianimsci.v32i4.9684 Characteristics and yields of carcass and cuts in Santa Ines sheep fed with different concentrations of metabolizable energy - doi: 10.4025/actascianimsci.v32i4.9684

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José Gilson Louzada Regadas Filho

2010-10-01

Full Text Available O objetivo do estudo foi avaliar o ganho de peso (GMD, conversão alimentar (CA, eficiência alimentar (EA, características de carcaça e dos cortes comerciais de ovinos Santa Inês, alimentados com diferentes concentrações de energia metabolizável (2,08; 2,28; 2,47 e 2,69 Mcal de EM kg-1 de MS. Vinte cordeiros, com idade e peso corporal médio de 50 dias e 13,00 ± 0,56 kg, respectivamente, foram distribuídos em blocos casualizados, com cinco repetições. Verificou-se efeito linear crescente (p 0,05 pelos níveis energéticos das rações. No entanto, os pesos de carcaça quente e fria, e o peso do corpo vazio, expressos em kg, apresentaram efeito quadrático (p This study evaluated the weight gain (ADG, feed conversion (FC, feed efficiency (FE, characteristics of carcass and retail cuts of Santa Inês sheep fed different levels of metabolizable energy (2.08, 2.28, 2.47 and 2.69 Mcal kg-1 of DM. Twenty lambs, with age and mean body weight of 50 days and 13 ± 0.56 kg, respectively, were distributed in randomized block design with five replications. We verified a linear increase effect (p 0.05 by the energy levels of the rations. Nevertheless, the weights of hot and cold carcass and theempty body , expressed in kg, presented quadratic effect (p < 0.05, as we increase the levels of metabolizable energy in experimental diets. The energy levels influenced the yield of rib and shoulder, as the loin eye area (p < 0.05. In conclusion, the manipulation of the energy level of the ration changes the ADG, the hot and cold carcass weight, the shoulder yield, the rib weight and the loin eye area of Santa Ines sheep.

Metabolizable energy intake of client-owned adult dogs.

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Thes, M; Koeber, N; Fritz, J; Wendel, F; Dillitzer, N; Dobenecker, B; Kienzle, E

2016-10-01

A post hoc analysis of the metabolizable energy (ME) intake of privately owned pet dogs from the authors' nutrition consultation practice (Years 2007-2011) was carried out to identify if current ME recommendations are suitable for pet dogs. Data on 586 adult dogs were available (median age 5.5, median deviation from ideal weight 0.0), 55 of them were healthy; the others had various diseases. For ration calculation, a standardized questionnaire and the software diet-check Munich(™) was used. ME was predicted according to NRC (2006). Data were evaluated for the factors disease, breed, size, age, gender and type of feeding. The mean ME intake of all adult dogs amounted to 0.410 ± 0.121 MJ/kg metabolic body weight (BW(0.75) ) (n = 586). There was no effect of size and disease. Overweight dogs ate 0.360 ± 0.121 MJ/kg BW(0.75) , and underweight dogs ate 0.494 ± 0.159 MJ/kg BW(0.75) . Older dogs (>7 years, n = 149, 0.389 ± 0.105 MJ/kg BW(0.75) ) had a lower ME intake than younger ones (n = 313, 0.419 ± 0.121 MJ/kg BW(0.75) ), and intact males had a higher ME intake than the others (p Hounds, German Boxers, English foxhounds, Rhodesian Ridgebacks and Flat-Coated Retrievers with a mean ME intake of 0.473 ± 0.121 MJ/kg BW(0.75) . The following breeds were below average: Dachshunds, Bichons, West highland White Terrier, Collies except Bearded Collies, Airedale Terriers, American Staffordshire terriers and Golden Retrievers with a mean ME intake of 0.343 ± 0.096 MJ/kg BW(0.75) . The mean maintenance energy requirements of pet dogs are similar to that of kennel dogs which do not exercise very much. These results suggest that opportunity and stimulus to exercise provided for pet dogs are lower than for kennel dogs. Lower activity in pet dogs may reduce part of potential effects of breed, medical history and age groups. Journal of Animal Physiology and Animal Nutrition © 2016 Blackwell Verlag GmbH.

Extrusion enhances metabolizable energy and ileal amino acids digestibility of canola meal for broiler chickens

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Aljuobori Ahmed

2014-01-01

Full Text Available The aim of the current study was to determine the effect of extrusion process on apparent metabolizable energy (AME, crude protein (CP and amino acid (AA digestibility of canola meal (CM in broiler chickens. A total of 36, 42-day-old broilers were randomly assigned into adaptation diets (no CM or 30% CM with six replicates. After 4 days of adaptation period, on day 47, birds were allowed to consume the assay diets that contain CM or extruded canola meal (ECM as the sole source of energy and protein. Following 4 h after feeding, the birds were killed and ileal contents were collected. The results showed that ECM had greater (P<0.001 AME (10.87 vs 9.39 MJ/kg compared to CM. The extrusion also significantly enhanced apparent ileal digestibility of CP and some of AA such as Asp, Glu, Ser, Thr and Trp. In conclusion, the extrusion treatment appeared to be a practical and effective approach in enhancing the digestibility of AME, CP and some AA of CM in broiler chickens.

Efeito de níveis de proteína bruta e de energia metabolizável na dieta sobre o desempenho de codornas de postura Dietary crude protein and metabolizable energy levels on laying quails performance

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Almir Chalegre de Freitas

2005-06-01

Full Text Available Objetivou-se, neste experimento, avaliar o efeito de diferentes níveis de proteína bruta (PB e de energia metabolizável (EM sobre o desempenho de codornas de postura. Foram utilizadas 672 codornas japonesas (Coturnix coturnix japonica a partir de 42 dias de idade, durante 168 dias de produção, dividido em seis períodos de 28 dias cada, distribuídas em delineamento inteiramente casualizado, em arranjo fatorial de 4 x 4 (proteína x energia, com seis repetições de sete aves por unidade experimental. Os níveis avaliados foram: 16, 18, 20 e 22% de proteína bruta e 2.585, 2.685, 2.785 e 2.885 kcal de energia metabolizável/kg de ração. Não houve efeito significativo dos tratamentos sobre a ingestão de energia e a produção de ovos. Entretanto, o aumento do nível de energia da ração promoveu redução linear no consumo de ração, na ingestão diária de proteína bruta, no peso do ovo e na massa de ovos, enquanto o de proteína proporcionou aumento linear na ingestão diária de proteína bruta, na massa de ovos, na conversão alimentar e no ganho de peso corporal e efeito quadrático sobre o peso do ovo, sendo 21,16% o nível de proteína bruta estimado para a obtenção do máximo peso do ovo. Pode-se concluir que as codornas japonesas têm o consumo regulado em função do nível de energia da ração. Para se obter maior produção de ovos e melhor conversão alimentar, a ração de postura deve conter 18% de proteína bruta e 2.585 kcal de EM/kg. Entretanto, se o objetivo for a obtenção de ovos com peso mais elevado, o nível de proteína bruta da ração deve aumentar para 21,16%.This work was developed to evaluate the effect of different levels of crude protein (CP and metabolizable energy (ME on the performance of laying quails. Six hundred and seventy tywo Japanese quails (Coturnix coturnix japonica from 42 days to 168 days of age were divided in six periods of 28 days each. The birds were assigned to a completely

Nutrient Digestibility and Metabolizable Energy Content of Whole Pods Fed to Growing Pelibuey Lambs

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Enrique Loyra-Tzab

2013-07-01

Full Text Available The nutrient digestibility, nitrogen balance and in vivo metabolizable energy supply of Mucuna pruriens whole pods fed to growing Pelibuey lambs was investigated. Eight Pelibuey sheep housed in metabolic crates were fed increasing levels of Mucuna pruriens pods: 0 (control, 100 (Mucuna100, 200 (Mucuna200 and 300 (Mucuna300 g/kg dry matter. A quadratic (p0.05 on DM and GE apparent digestibility (p0.05. DM, N and GE apparent digestibility coefficient of M. pruriens whole pods obtained through multiple regression equations were 0.692, 0.457, 0.654 respectively. In vivo DE and ME content of mucuna whole pod were estimated in 11.0 and 9.7 MJ/kg DM. It was concluded that whole pods from M. pruriens did not affect nutrient utilization when included in an mixed diet up to 200 g/kg DM. This is the first in vivo estimation of mucuna whole pod ME value for ruminants.

Metabolizable energy, nitrogen balance, and ileal digestibility of amino acids in quality protein maize for pigs

Science.gov (United States)

2014-01-01

Background To compare the nutritional value and digestibility of five quality protein maize (QPM) hybrids to that of white and yellow maize, two experiments were carried out in growing pigs. In experiment 1, the energy metabolizability and the nitrogen balance of growing pigs fed one of five QPM hybrid diets were compared against those of pigs fed white or yellow maize. In experiment 2, the apparent and standardized ileal digestibility (AID and SID, respectively) of proteins and amino acids from the five QPM hybrids were compared against those obtained from pigs fed white and yellow maize. In both experiments, the comparisons were conducted using contrasts. Results The dry matter and nitrogen intakes were higher in the pigs fed the QPM hybrids (P digestibility (P digestible lysine than normal maize. PMID:25045520

Food processing and structure impact the metabolizable energy of almonds.

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Gebauer, Sarah K; Novotny, Janet A; Bornhorst, Gail M; Baer, David J

2016-10-12

The measured metabolizable energy (ME) of whole almonds has been shown to be less than predicted by Atwater factors. However, data are lacking on the effects of processing (roasting, chopping or grinding) on the ME of almonds. A 5-period randomized, crossover study in healthy individuals (n = 18) was conducted to measure the ME of different forms of almonds (42 g per day), as part of a controlled diet: whole, natural almonds; whole, roasted almonds; chopped almonds; almond butter; and control (0 g per day). After 9 days of adaptation to each diet, participants collected all urine and fecal samples for 9 days. Diets, urine, and feces were analyzed to determine ME. Fracture force and fracture properties of whole and chopped almonds were measured. Measured ME (kcal g -1 ) of whole natural almonds (4.42), whole roasted almonds (4.86), and chopped almonds (5.04) was significantly lower than predicted with Atwater factors (P almond butter (6.53 kcal g -1 ) was similar to predicted (P = 0.08). The ME of whole roasted and chopped almonds was lower than almond butter (P almonds was lower than whole roasted almonds (P almonds (345 ± 1.6 N) (P almonds fracturing into fewer, larger particles, thus inhibiting the release of lipids. Atwater factors overestimate the ME of whole (natural and roasted) and chopped almonds. The amount of calories absorbed from almonds is dependent on the form in which they are consumed.

Age at puberty, ovulation rate, and reproductive tract traits of developing gilts fed two lysine levels and three metabolizable energy levels from 100 to 260 d of age

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The objective of this study was to determine the effect of feeding different lysine and metabolizable energy (ME) levels to developing gilts on age at puberty and reproductive tract measurements. Crossbred Large White × Landrace gilts (n = 1221) housed in groups from 100 d of age until slaughter (ap...

Avaliação de modelos de predição da energia metabolizável do milho para suínos Evaluating models to predict the metabolizable energy of maize for swine

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R.N. Pelizzeri

2013-04-01

Full Text Available Os objetivos propostos no presente trabalho foram a validação da predição de modelos de regressão linear de 1º grau, dos valores estimados de energia metabolizável (EM em função dos valores observados de EM do milho, obtidos em ensaios biológicos com suínos. Setenta e quatro registros de composição química e energética do milho foram obtidos na literatura e utilizados para estimar a EM de 41 modelos de predição em função da composição química. A significância dos parâmetros (β0 e β1 da regressão foi avaliada pelo teste t parcial, e a validação da predição dos modelos de 1º grau foi obtida pela aceitação da hipótese de nulidade conjunta β0=0 e β1=1. Os modelos EM7 = 1,099 + 0,740EB - 5,5MM - 3,7FDN; EM9 = 16,13 - 9,5FDN + 16EE + 23PB*FDN - 138MM*FDN e EM13 = 5,42 - 17,2FDN - 19,4MM + 0,709EB são os mais adequados para estimar os valores de EM do milho e podem ser utilizados como ferramenta para formulação de rações para suínos.The proposed objective of this study was to validate the prediction of linear regression models of the first degree, the estimated values of metabolizable energy (ME regarding the observed ME values of maize obtained in biological assays with swine. Seventy four records of chemical and energetic composition of maize were obtained from literature and used to estimate the ME of 41 prediction models depending on the chemical composition. The significance of the regression parameters (β0and β1was evaluated by partial t test and the prediction validation of first degree models was obtained by accepting the null hypothesis β0=0 and β1=1. The ME7= 1.099 + 0.740GE - 5.5MM - 3.7NDF; ME9= 16.13 - 9.5NDF + 16EE + 23CP*NDF - 138MM* NDF and ME13= 5.42 - 17.2 NDF - 19.4MM + 0.709GE models are the most adequate to estimate the metabolizable energy of maize and can be used as a tool to formulate diets for swine.

Return of reproductive cyclic activity in Morada Nova sheep at metabolizable energy different levels Retorno da atividade cíclica reprodutiva em ovelhas da raça Morada Nova submetidas a diferentes níveis de energia metabolizável

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Maria Teresa Jansem de Almeida Catanho

2008-09-01

Full Text Available The objective, in this work, was to evaluate the effect of metabolizable energy offered on reproductive cyclic activity return of Morada Nova sheep, at different energy levels, during the lactation, since the pregnancy last third, 39 sheep, distributed in three treatments, during the rainy and dry season, were used. Experimental diets were formulated to meet a daily intake of 2.2, 2.8 and 3.4 Mcal of Metabolizable Energy (ME/day and 150 g of crude protein, and the serum levels of progesterone and cortisol regarding, besides the reproductive performance, were evaluated. An entirely casualized design was used in a subdivided scheme for the hormone, and generalized linear models, by the Poisson distribution and binomial distribution in the non-parametric data. There was effect from interaction between period and treatment (P<0,05 for cortisol and progesterone serum, as well as for reproductive performance. The animals went through stress condition, which interfered in the return of reproductive cyclic activity and extended the anoestrus post-partum period, during the dry season. The offer of ME 3.4 Mcal must be recommended for Morada Nova sheep since the pregnancy last third because of the best performance rates and reproductive performance.Este trabalho foi realizado com o objetivo de avaliar os efeitos da energia metabolizável ofertada sobre o retorno da atividade cíclica reprodutiva de ovelhas da raça Morada Nova, durante a lactação, que receberam diferentes níveis de energia desde o terço final da gestação. Foram utilizadas 39 ovelhas distribuídas em três tratamentos durante a época chuvosa e seca. As dietas experimentais foram formuladas para atender ingestão diária de 2,2; 2,8; e 3,4 Mcal de Energia Metabolizável (EM/dia e 150g de proteína bruta, sendo avaliados os níveis séricos de progesterona e cortisol, além do desempenho reprodutivo. Utilizou-se um delineamento inteiramente casualizado, num esquema de parcelas

Composição química e energia metabolizável de híbridos de milho para frangos de corte Chemical composition and metabolizable energy of corn hybrids for broilers

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Rodrigo de Oliveira Vieira

2007-08-01

Full Text Available Determinaram-se a composição química e os valores energéticos de 45 híbridos de milho em quatro ensaios de metabolismo com pintos em crescimento. Foram utilizados 1.225 pintos machos com 19 dias de idade (350 nos ensaios 1, 2 e 3 e 175 no ensaio 4. Os ensaios 1, 2 e 3 foram compostos de 14 tratamentos, constituídos, cada um, de 13 dietas-teste com híbridos de milho e uma dieta-referência. O ensaio 4 foi composto de sete tratamentos, constituídos de seis dietas-teste e uma dieta-referência. Em todos os ensaios, os milhos substituíram 40% da dieta-referência. Adotou-se delineamento inteiramente casualizado, com cinco repetições de 5 aves/parcela. As dietas e a água foram fornecidas à vontade durante sete dias (quatro de adaptação e três de coleta total de excretas. Os valores percentuais de PB variaram em 32% (7,79% vs 11,45%, expressos na MS e os de energia bruta (EB, em 5,2%. O menor valor foi 4.425 kcal e o maior, 4.668 kcal/kg de MS. O valor médio de energia metabolizável aparente corrigida (EMAn foi de 3.744 kcal/kg e apresentou variação de 15,15% entre os híbridos testados (3.405 a 4.013 kcal/kg. Entretanto, os dois híbridos que apresentaram esta variação de 608 kcal/kg de MS na EMAn tiveram valores de EB semelhantes, diferentes em apenas 0,36% (3.914 e 3.931 kcal de EB/kg de MS, o que possivelmente resultou do coeficiente de metabolizabilidade da EB, que foi de 75% para o híbrido de menor EMAn e de 88% para o de maior EMAn. Apesar de ser um alimento energético, os valores protéicos e energéticos dos diferentes híbridos variaram consideravelmente.The values of chemical composition and metabolizable energy of 45 hybrid corns were determined in four trials with growing chickens. A total of 1,225, nineteen days old male chicks were used: 350 in the trials 1, 2 and 3 and 175 in trial 4. In the trials 1, 2 and 3 the treatments consisted of 13 test diets, being 13 corn varieties, and the reference diet in each trial

Variability in amino acid digestibility and metabolizable energy of corn studied in cecectomized laying hens1.

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Zuber, T; Rodehutscord, M

2017-06-01

To optimize the use of corn grain in diets for laying hens, differences in amino acid (AA) digestibility and metabolizable energy among different corn samples should be considered in feed formulation. The present study investigated the variability of AA digestibility and AMEn concentration of 20 corn samples in cecectomized laying hens. Corn grains were characterized based on their physical properties (thousand seed weight, test weight, grain density, and extract viscoelasticity), chemical composition (proximate nutrients, AA, minerals, and inositol phosphates), gross energy concentration, and in vitro solubility of nitrogen to study any relationship with AA digestibility or AMEn. The animal study comprised 4 Latin squares (6 × 6) distributed between 2 subsequent runs. Cecectomized LSL-Classic hens were individually housed in metabolism cages and fed either a basal diet containing 500 g/kg cornstarch or one of 20 corn diets, each replacing the cornstarch with one corn batch, for 8 days. During the last 4 d, feed intake was recorded and excreta were collected quantitatively. A linear regression approach was used to calculate AA digestibility of the corn. The digestibility of all AA differed significantly between the 20 corn batches, including Lys (digestibility range 64 to 85%), Met (86 to 94%), Thr (72 to 89%), and Trp (21 to 88%). The AMEn of the corn batches ranged between 15.7 and 17.1 MJ/kg DM. However, consistent correlations between AA digestibility or AMEn and the physical and chemical characteristics of the grains were not detected. Equations to predict AA digestibility or AMEn based on the grain's physical and chemical characteristics were calculated by multiple linear regressions. The explanatory power (adjusted R2;) of prediction equations was below 0.6 for the majority of AA and AMEn, and, thus, was not sufficiently precise for practical use. Possible explanations for the variation in AA digestibility and AMEn beyond the determined characteristics

Meta-analysis to predict the effects of metabolizable amino acids on dairy cattle performance.

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Lean, I J; de Ondarza, M B; Sniffen, C J; Santos, J E P; Griswold, K E

2018-01-01

Meta-analytic methods were used to determine statistical relationships between metabolizable AA supplies and milk protein yield, milk protein percentage, and milk yield in lactating dairy cows. Sixty-three research publications (258 treatment means) were identified through a search of published literature using 3 search engines and met the criteria for inclusion in this meta-analysis. The Cornell Net Carbohydrate and Protein System (CNCPS) version 6.5 was used to determine dietary nutrient parameters including metabolizable AA. Two approaches were used to analyze the data. First, mixed models were fitted to determine whether explanatory variables predicted responses. Each mixed model contained a global intercept, a random intercept for each experiment, and data were weighted by the inverse of the SEM squared. The second analysis approach used classical effect size meta-analytical evaluation of responses to treatment weighted by the inverse of the treatment variance and with a random effect of treatment nested within experiment. Regardless of the analytical approach, CNCPS-predicted metabolizable Met (g/d) was associated with milk protein percentage and yield. Milk yield was positively associated with CNCPS-predicted metabolizable His, Leu, Trp, Thr, and nonessential AA (g/d). Milk true protein yield was also associated with CNCPS-predicted metabolizable Leu (g/d). Predicted metabolizable Lysine (g/d) did not increase responses in production outcomes. However, mean metabolizable Lys supply was less than typically recommended and the change with treatment was minimal (157 vs. 162 g; 6.36 vs. 6.38% metabolizable protein). Experiments based solely on Lys or Met interventions were excluded from the study database. It is possible that the inclusion of these experiments may have provided additional insight into the effect of these AA on responses. This meta-analysis supports other research indicating a positive effect of Met and His as co-limiting AA in dairy cows and

Estimation of the total efficiency of metabolizable energy utilization for maintenance and growth by cattle in tropical conditions Estimação da eficiência total de utilização da energia metabolizável para manutenção e crescimento por bovinos em condições tropicais

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Douglas Sampaio Henrique

2005-06-01

Full Text Available Data of 320 animals were obtained from eight comparative slaughter studies performed under tropical conditions and used to estimate the total efficiency of utilization of the metabolizable energy intake (MEI, which varied from 77 to 419 kcal kg-0.75d-1. The provided data also contained direct measures of the recovered energy (RE, which allowed calculating the heat production (HE by difference. The RE was regressed on MEI and deviations from linearity were evaluated by using the F-test. The respective estimates of the fasting heat production and the intercept and the slope that composes the relationship between RE and MEI were 73 kcal kg-0.75d-1, 42 kcal kg-0.75d-1 and 0.37. Hence, the total efficiency was estimated by dividing the net energy for maintenance and growth by the metabolizable energy intake. The estimated total efficiency of the ME utilization and analogous estimates based on the beef cattle NRC model were employed in an additional study to evaluate their predictive powers in terms of the mean square deviations for both temperate and tropical conditions. The two approaches presented similar predictive powers but the proposed one had a 22% lower mean squared deviation even with its more simplified structure.Foram utilizadas 320 informações obtidas a partir de 8 estudos de abate comparativo conduzidos em condições tropicais para se estimar a eficiência total de utilização da energia metabolizável consumida, a qual variou de 77 a 419kcal kg-0.75d-1. Os dados também continham informações sobre a energia retida (RE, o que permitiu o cálculo da produção de calor por diferença. As estimativas da produção de calor em jejum e dos coeficientes linear e angular da regressão entre RE e MEI foram respectivamente, 73 kcal kg-0.75d-1, 42 kcal kg-0.75d-1 e 0,37. Em seguida, a eficiência total foi estimada dividindo-se a energia líquida para mantença e produção pelo consumo de energia metabolizável. A eficiência total de

Metabolizable energy of corn hybrids for broiler chickens at different ages Energia metabolizável de milhos híbridos para frangos de corte em diferentes idades

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Reinaldo Kanji Kato

2011-12-01

Full Text Available We determined the values of apparent metabolizable (AME, apparent corrected (AMEn, true (TME and true corrected (TMEn energy of six corn hybrids for broiler chickens in phases 1-7, 8-14, 15-21, 22-28, 29-35 and 36-42 day-old birds, using the substitution method (40% of reference diet with the test ingredient. Ross-308 male chicks (1,134 were allotted to metabolism cages and the number of birds per experimental unit was adjusted to suit each bird's density stage in the cage, using six replicates. Simultaneously, birds continue to fast for the determination of metabolic and endogenous losses for each study phase. The birds received water and food ad libitum during the experimental period. The birds were maintained in metabolism cages for seven days, four days for adaptation to the cage and food, and three days for excreta collection. The corn energy values were significantly lower only in the pre-initial phase (1-7 days. Thus, broiler feed formulations of AMEn values for corn of 3563 kcal/kg DM for 1 to 7 days and 3778 kcal/kg DM from 7-day-old birds are recommended.The agronomic characteristics of the corn had no influence on the birds energy levels.Foram determinados os valores de energia metabolizável aparente (EMA, aparente corrigida (EMAn, verdadeira (EMV e verdadeira corrigida (EMVn de seis milhos híbridos para frangos de corte nas fases de 1 a 7, 8 a 14, 15 a 21, 22 a 28, 29 a 35 e 36 a 42 dias de idade das aves, usando o método de substituição (40% da ração referência pelo ingrediente em teste. Pintos machos Ross-308 (1.134 foram distribuídos em gaiolas de metabolismo, sendo o número de aves por parcela, ajustado em cada fase para adequação da densidade de aves na gaiola, sendo utilizadas 6 repetições por tratamento. Simultaneamente, foram mantidas aves em jejum para a determinação das perdas endógenas e metabólicas para cada fase do estudo. As aves receberam água e ração à vontade durante todo período experimental

Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed

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Michelle F. Valentine

2017-05-01

Full Text Available Soybean [Glycine max (L. Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly popular technique in gene silencing because it allows for both temporal and spatial targeting of specific genes. The objective of this research is to use RNA-mediated gene silencing to down-regulate the soybean gene raffinose synthase 2 (RS2, to reduce total raffinose content in mature seed. Raffinose is a trisaccharide that is indigestible to humans and monogastric animals, and as monogastric animals are the largest consumers of soy products, reducing raffinose would improve the nutritional quality of soybean. An RNAi construct targeting RS2 was designed, cloned, and transformed to the soybean genome via Agrobacterium-mediated transformation. Resulting plants were analyzed for the presence and number of copies of the transgene by PCR and Southern blot. The efficiency of mRNA silencing was confirmed by real-time quantitative PCR. Total raffinose content was determined by HPLC analysis. Transgenic plant lines were recovered that exhibited dramatically reduced levels of raffinose in mature seed, and these lines were further analyzed for other phenotypes such as development and yield. Additionally, a precision-fed rooster assay was conducted to measure the true metabolizable energy (TME in full-fat soybean meal made from the wild-type or transgenic low-raffinose soybean lines. Transgenic low-raffinose soy had a measured TME of 2,703 kcal/kg, an increase as compared with 2,411 kcal/kg for wild-type. As low digestible energy is a major limiting factor in the percent of soybean meal that can be used in poultry diets, these results may substantiate the use of higher concentrations of low-raffinose, full-fat soy in formulated livestock diets.

Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed

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Valentine, Michelle F.; De Tar, Joann R.; Mookkan, Muruganantham; Firman, Jeffre D.; Zhang, Zhanyuan J.

2017-01-01

Soybean [Glycine max (L.) Merr.] is the number one oil and protein crop in the United States, but the seed contains several anti-nutritional factors that are toxic to both humans and livestock. RNA interference technology has become an increasingly popular technique in gene silencing because it allows for both temporal and spatial targeting of specific genes. The objective of this research is to use RNA-mediated gene silencing to down-regulate the soybean gene raffinose synthase 2 (RS2), to reduce total raffinose content in mature seed. Raffinose is a trisaccharide that is indigestible to humans and monogastric animals, and as monogastric animals are the largest consumers of soy products, reducing raffinose would improve the nutritional quality of soybean. An RNAi construct targeting RS2 was designed, cloned, and transformed to the soybean genome via Agrobacterium-mediated transformation. Resulting plants were analyzed for the presence and number of copies of the transgene by PCR and Southern blot. The efficiency of mRNA silencing was confirmed by real-time quantitative PCR. Total raffinose content was determined by HPLC analysis. Transgenic plant lines were recovered that exhibited dramatically reduced levels of raffinose in mature seed, and these lines were further analyzed for other phenotypes such as development and yield. Additionally, a precision-fed rooster assay was conducted to measure the true metabolizable energy (TME) in full-fat soybean meal made from the wild-type or transgenic low-raffinose soybean lines. Transgenic low-raffinose soy had a measured TME of 2,703 kcal/kg, an increase as compared with 2,411 kcal/kg for wild-type. As low digestible energy is a major limiting factor in the percent of soybean meal that can be used in poultry diets, these results may substantiate the use of higher concentrations of low-raffinose, full-fat soy in formulated livestock diets. PMID:28559898

Nutritional value and metabolizable energy of wheat by‑products used for feeding growing pigs

OpenAIRE

Wesendonck, Willian Rui; Kessler, Alexandre de Mello; Ribeiro, Andrea Machado Leal; Somensi, Marcelo Luiz; Bockor, Luciane; Dadalt, Julio Cezar; Monteiro, Alessandra Nardina Trícia Rigo; Marx, Fábio Ritter

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Coeficientes de metabolizabilidade da energia bruta de diferentes ingredientes para frangos de corte Coefficient of metabolizability of gross energy of different ingredients for broiler chickens

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Ricardo Vianna Nunes

2008-01-01

Full Text Available Com o objetivo de determinar os valores de energia metabolizável aparente (EMA, aparente corrigida (EMAn, verdadeira (EMV e verdadeira corrigida (EMVn de oito ingredientes e seus respectivos coeficientes de metabolizabilidade, foram utilizados 300 frangos de corte machos Ross, com 21 dias de idade, distribuídos em oito tratamentos (alimentos e uma ração-referência, em três blocos com duas repetições por bloco e cinco aves por unidade experimental. Os alimentos avaliados foram: duas amostras de grão de trigo (TI, duas de farelo de trigo (FT, duas de grão de milho (MI, uma de grão de sorgo (SO e uma de farelo de glúten de milho 21% (21% FGM, as quais substituíram 30% da ração-referência. As aves receberam ração à vontade por 12 dias, de modo que os cinco dias finais foram destinados à coleta de excretas. Durante os cinco dias de coleta, 30 aves distribuídas em seis gaiolas foram mantidas em jejum por 72 horas (as 24 horas iniciais para esvaziamento do trato gastrointestinal e as 48 horas restantes para coleta das excretas, que foram quantificadas e extrapoladas para cinco dias. Os valores de EMA e EMAn, em kcal/kg MS, foram em média de 3.391 e 3.275 para o TI, de 2.076 e 1.996 para o FT, de 3.862 e 3.768 para o MI, de 3.551 e 3.464 para o SO e de 1.992 a 1.901 para o 21% FGM. Os valores de EMV e EMV, em nkcal/kg MS, foram em média de 3.495 e 3.496 para o TI, de 2.195 e 2.146 para o FT, de 3.981 e 4.040 para o MI, de 3.652 e 3.680 para o sorgo e de 2.117 a 1.961 para o 21% FGM. Os coeficientes de metabolizabilidade para energia bruta foram em média de 68,94%.With the objective of determine the apparent metabolizable energy (AME, corrected apparent (AMEn, true metabolizable energy (TMEn and corrected true (TME values of eight feedstuffs and their respective coefficient of metabolizability, 300 male broiler chickens, Ross, averaging 21 days old, were assigned to eight treatment (feeds and one reference diet, in three blocks

Oxidação lipídica do óleo de vísceras de aves para redução de seu conteúdo de energia metabolizável para frangos de corte na fase de crescimento Lipid oxidation decreases metabolizable energy value of dietary poultry fat for growing broilers

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Aline Mondini Calil Racanicci

2004-08-01

Full Text Available Com a finalidade de determinar os teores de energia metabolizável aparente (EMA e de energia metabolizável aparente corrigida para o nitrogênio (EMAn do óleo de vísceras de aves fresco e oxidado, foi conduzido um ensaio metabólico utilizando-se 48 machos AgRoss com 31 dias de idade. As aves foram alojadas em gaiolas metabólicas e o método utilizado foi o de coleta total de excretas. Foi fornecida uma dieta-referência com ou sem substituição de 10% pelo óleo de vísceras de aves fresco ou oxidado, sendo que cada dieta foi oferecida a quatro repetições de quatro aves. O período de coleta foi de quatro dias após três dias de adaptação às dietas e às gaiolas. O óleo de vísceras de aves foi adquirido de um produtor local e armazenado sob congelamento a -18ºC (óleo fresco. O óleo oxidado foi obtido por aquecimento em banho-maria com temperatura entre 80 e 90ºC. Durante o período de aquecimento, a qualidade deste óleo foi controlada por avaliações periódicas da absorbância específica, que indica o acúmulo de compostos de ranço. Os valores de absorbância específica, medidos a 232 e 270 nm, foram, respectivamente, de 4,64 e 0,47 para o óleo fresco e de 18,54 e 3,76 para o óleo oxidado. Os resultados obtidos, expressos na matéria original, para EMA e EMAn foram de 9.240 e 9.150 kcal/kg para o óleo de vísceras fresco e 7.700 e 7.595 kcal/kg para o óleo oxidado, comprovando estatisticamente grande redução no conteúdo de energia metabolizável do óleo decorrente do processo oxidativo.In order to determine the apparent metabolizable energy (AME and N-corrected apparent metabolizable energy (AMEn of fresh and oxidized poultry fat a metabolism assay with 48 AgRoss male broilers from 31 to 34 days of age was conducted. The birds were fed a basal diet or this diet replaced by 10% of fresh or oxidized fat and the total excreta collection method was applied. The birds were housed in metabolic cages and each diet was

Effects of Curcuma longa rhizome powder on egg quality, performance and some physiological indices of laying hens fed different levels of metabolizable energy.

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Mirbod, Mahsa; Mahdavi, Amir Hossein; Samie, Abdol-Hossein; Mehri, Mehran

2017-03-01

High-energy diets of laying hens may improve roductive performance, although some negative effects may also appear with respect to egg quality and physiological parameters. Curcuma longa rhizome powder (CRP) has beneficial effects on health indices of the birds through antioxidant and antimicrobial properties, especially when the birds experience nutritional stress. Increasing dietary CRP enhanced egg quality by improving eggshell thickness and hardness but decreasing yolk cholesterol content (P < 0.05). The best feed conversion ratio was obtained in birds fed high-apparent metabolizable energy (AME) diets supplemented with 2.0 g kg -1 CRP (P < 0.05). Although increasing dietary AME elevated the serum concentration of triglycerides (P < 0.05) and enzymatic activities of alanine aminotransferase and aspartate aminotransferase (P < 0.05), dietary inclusion of CRP alleviates the blood levels of these enzymes (P < 0.01). Low level of dietary CRP boosted the immune responses to Newcastle virus (P < 0.01) and sheep red blood cells (P < 0.05) antigens but decreased the heterophil to lymphocyte ratio (P < 0.05). Inclusion of at least 2.0 g kg -1 CRP in the diet of laying decreased Escherichia coli enumerations in the ileal content (P < 0.01) and improved villus height, crypt depth and goblet cell numbers (P < 0.05). An improvement in the productive performance of laying hens fed high-energy diets might be associated with decreasing health indices and product quality, which could potentially be amended by nutritional modifications such as incorporating medicinal herbs in the feed. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

Weight and yield of non-carcass components of Morada Nova lambs fed with different levels of metabolizable energyPeso e rendimento dos componentes não-carcaça de ovinos Morada Nova alimentados com diferentes níveis de energia metabolizável

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Danilo de Araújo Camilo

2012-12-01

Full Text Available The objective of this study was to evaluate the effect of different metabolizable energy (ME levels on weight of gastrointestinal content, weight and yield of the internal organs and gastrointestinal compartments of Morada Nova growing lambs. Thirty-two animals, non-castrated, with average body weight of 12.12 ± 1.69 kg and two months old approximately, were used. The animals were distributed into four different metabolizable energy (1.28; 1.72; 2.18 and 2.62 Mcal/kg DM levels, in randomized block design with eight replicates per treatment. Tifton 85 hay was used as roughage. There was no effect of energy levels (P > 0.05 on weight of gastrointestinal content. Increased linear effect (P Objetivou-se com o presente estudo avaliar o efeito de diferentes níveis de energia metabolizável (EM sobre: peso do conteúdo do trato gastrintestinal, peso e rendimento dos órgãos internos e compartimentos gastrintestinais em ovinos Morada Nova em crescimento. Foram utilizados 32 animais, não castrados, com peso corporal médio de 12,12 ± 1,69 kg e, aproximadamente, dois meses de idade. Os animais foram distribuídos em quatro diferentes níveis de EM (1,28; 1,72; 2,18 e 2,62 Mcal/kg de MS, em delineamento em blocos casualizados, com oito repetições por nível de EM. O feno de Tifton 85 foi utilizado como volumoso. Não foi observado efeito (P > 0,05 dos níveis de energia sobre o peso do conteúdo gastrintestinal. Verificou-se efeito linear crescente (P < 0,05 dos níveis de EM sobre os pesos do coração, PTEL (pulmões, traqueia, esôfago e língua, fígado e baço, expressos em kg. Em relação aos compartimentos do trato gastrintestinal foi observado efeito linear crescente (P < 0,05 dos níveis de EM somente sobre o rúmen-retículo, em %, e intestino delgado, em kg. As gorduras perirrenal, omental e mesentérica foram influenciadas pelos níveis de EM (P < 0,05, com incremento linear para os pesos em kg e %. O aumento dos níveis de EM das ra

Energia metabolizável de ingredientes determinada com codornas japonesas (Coturnix coturnix japonica Metabolizable energy of feedstuffs determined in japanese quails (Coturnix coturnix japonica

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José Humberto Vilar da Silva

2003-12-01

Full Text Available O experimento um foi realizado para determinar a energia metabolizável aparente (EMA e corrigida pelo balanço de nitrogênio (EMAn de nove alimentos utilizando codornas japonesas em crescimento. No experimento dois, objetivou-se comparar formulações de rações utilizando EMAn do milho e do farelo de soja determinada para frangos de corte e poedeiras, com aquelas determinadas com codornas com 22 a 27 dias de idade e 65 dias de idade. No experimento um, foram utilizadas 400 codornas em crescimento recebendo uma dieta basal (DB e nove misturas compostas por 70% da DB + 30% dos alimentos testes, totalizando dez tratamentos, cada um com quatro repetições de dez aves. No experimento dois, 160 codornas européias em postura receberam três tratamentos durante três períodos de 15 dias de duração, com doze repetições de cinco aves. Os valores de EMA e EMAn (kcal/kg determinados para os alimentos de origem vegetal foram, respectivamente, 3.340 e 3.354 para o milho moído, 2.718 e 2.456 para o farelo de soja, 3.453 e 3.084 para a soja integral extrusada, 1.624 e 1.593 para o farelo de trigo, 4.558 e 3.992 para o farelo de glúten de milho, 3.329 e 3.378 para a farinha de mandioca e 1.238 e 1.223 para a farinha integral da vagem de algaroba e para os alimentos de origem animal, respectivamente, de 2874 e 2453 para a farinha de peixe e 3090 e 2791 para a farinha de vísceras. A EMAn do milho e do farelo de soja estimada com codornas não melhorou o consumo, produção, peso e conversão por massa de ovos, validando o uso da energia desses ingredientes determinada com frangos de corte e poedeiras para compor rações para codornas.The experiment one was carried out to determine apparent metabolizable energy (AME and nitrogen-corrected ME (AMEn of nine feedstuffs in Japanese quails. The objective of the experiment two was to compare diets formulated with AMEn of corn and soybean meal, usually fed to broilers and laying hens, with diets formulated

Evaluation of energy digestibility and prediction of digestible and metabolizable energy from chemical composition of different cottonseed meal sources fed to growing pigs.

Science.gov (United States)

Li, J T; Li, D F; Zang, J J; Yang, W J; Zhang, W J; Zhang, L Y

2012-10-01

The present experiment was conducted to determine the digestible energy (DE), metabolizable energy (ME) content, and the apparent total tract digestibility (ATTD) of energy in growing pigs fed diets containing one of ten cottonseed meals (CSM) collected from different provinces of China and to develop in vitro prediction equations for DE and ME content from chemical composition of the CSM samples. Twelve growing barrows with an initial body weight of 35.2±1.7 kg were allotted to two 6×6 Latin square designs, with six barrows and six periods and six diets for each. A corn-dehulled soybean meal diet was used as the basal diet, and the other ten diets were formulated with corn, dehulled soybean meal and 19.20% CSM. The DE, ME and ATTD of gross energy among different CSM sources varied largely and ranged from 1,856 to 2,730 kcal/kg dry matter (DM), 1,778 to 2,534 kcal/kg DM, and 42.08 to 60.47%, respectively. Several chemical parameters were identified to predict the DE and ME values of CSM, and the accuracy of prediction models were also tested. The best fit equations were: DE, kcal/kg DM = 670.14+31.12 CP+659.15 EE with R(2) = 0.82, RSD = 172.02, penergy varied substantially among different CSM sources, and that some prediction equations can be applied to predict DE and ME in CSM with an acceptable accuracy.

Prediction of Digestible and Metabolizable Energy Content of Rice Bran Fed to Growing Pigs

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C. X. Shi

2015-05-01

Full Text Available Two experiments were conducted to determine the digestible energy (DE and metabolizable energy (ME content of 19 rice bran samples and to develop prediction equations for DE and ME based on their chemical composition. The 19 rice bran samples came from different rice varieties, processing methods and regions. The basal diet was formulated using corn and soybean meal (74.43% corn and 22.91% soybean meal and 2.66% vitamins and minerals. The 19 experimental diets based on a mixture of corn, soybean meal and 29.2% of each source of rice bran, respectively. In Exp. 1, 108 growing barrows (32.1±4.2 kg were allotted to 1 of 18 treatments according to a completely randomized design with 6 pigs per treatment. The treatment 1 was the control group which was fed with basal diet. The treatments 2 to 18 were fed with experimental diets. In Exp. 2, two additional rice bran samples were measured to verify the prediction equations developed in Exp. 1. A control diet and two rice bran diets were fed to 18 growing barrows (34.6±3.5 kg. The control and experimental diets formulations were the same as diets in Exp. 1. The results showed that the DE ranged from 14.48 to 16.85 (mean 15.84 MJ/kg of dry matter while the ME ranged from 12.49 to 15.84 (mean 14.31 MJ/kg of dry matter. The predicted values of DE and ME of the two additional samples in Exp. 2 were very close to the measured values.

Determination of digestible and metabolizable energy of fishmeal and soybean meal in rainbow trout with two different sizes (Oncorhynchus mykiss).

Science.gov (United States)

Allameh, Sayed Kamaleddin; Soofiani, Nasrollah Mahboobi; Pourreza, Javad

2007-10-15

The present research carried out to measure digestible (DE) and Metabolizable Energy (ME) for fishmeal and soybean meal in rainbow trout with two different sizes (120 and 220 g mean body weights). DE and ME are evaluation systems for feedstuffs and also, necessary for diet formulation. The fishes were maintained in metabolic chamber with single ingredient assay of feeding and chromic oxide (Cr2O3) was used as an external marker using total fecal collection method. Gross energy and chromic oxide values measured in feces, fishmeal and soybean meal. The results indicated that DE offishmeal was 3700 and 3591 kcal kg(-1) in 120 and 220 g body weight rainbow trout, respectively. Soybean meal had 3004 and 2889 kcal kg(-1) respectively. Calculated ME from DE were 3204 and 3110 kcal kg(-1) for fishmeal and 2601 and 2502 kcal kg(-1) for soybean meal in 120 and 220 g rainbow trout, respectively. The results showed that rainbow trout can utilize fishmeal more efficiently than soybean meal.

AN In vitro ASSESSMENT OF SUPPLEMENTARY EFFECT OF CONCENTRATES CONTAINING GRADED LEVELS OF GROUND LINSEED (Linum usitatissimum TO HOUSEHOLD WASTES ON ORGANIC MATTER DEGRADABILITY, SHORT CHAIN FATTY ACIDS, MICROBIAL PROTEIN, METABOLIZABLE ENERGY AND RELATIVE FEED VALUES

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Tegene Negesse

2016-08-01

Full Text Available With the objective to assess effect of level of linseed inclusion in feeds on nutritive value, an in vitro OM digestibility (IVOMD, total short chain fatty acids (SCFA:mMol l-1, microbial crude protein (MCP:g kg-1 DM, metabolizable energy (MEruminants:MJ kg-1 DM and relative feed values (RFV of household wastes=HW (Areke-Atela=AA, carrot peels=CaP, cabbage leaf=Cle, cabbage leftover=Clef, onion leaf=OL, onion peels=OP, potato peels=PP, Tela-Atela=TA supplemented with linseed (LS containing concentrates=LSC1…LSC5 (39.32, 37.32, 35.32, 33.32, 31.32% noug cake + 58.99% wheat bran + 1.69% salt + 0, 2, 4, 6, 8% LS, as fed basis were estimated via an in vitro gas trial. HWs were mixed with LSC (LSC-HW at 3:1 ratio. Samples were incubated in-vitro with rumen fluid in duplicate and readings recorded at 0, 3, 6, 12, 24, 48, 72 and 96 h of incubation. LSC-HW mixtures had higher CP, IVDMD, IVOMD, ME and SCFA, MCP and RFV than those of HWs alone. IVDMD and IVOMD of the LSC-HW improved with increasing LS levels, mostly at 2 and 4%LSC; but at higher concentrations they declined.  AA, TA had high IVOMD. However, IVDMD of AA (with the lowest IVDMD was much more influenced than TA (with highest IVDMD by LS levels. Clef had lowest and AA and TA highest ME. SCFA increased over incubation periods and with increasing levels of LS, in Clef improvement (from 0.25 to 0.61 mMol l-1 was significant but in AA (from 0.69 to 0.72 mMol l-1 moderate. Mixing HWs with LSC gave best results at 2%LSC.

Uso da metodologia de coleta total de excretas na determinação da energia metabolizável em rações para frangos de corte ajustadas ou não quanto aos níveis de vitaminas e minerais Adjustment of the total excreta collection method for metabolizable energy determination of broiler chicken fedstuffs: consideration of vitamin and micro-minerals levels in the test diet

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Valdir Silveira de Avila

2006-08-01

Full Text Available Avaliou-se neste estudo a influência dos teores de vitaminas e microminerais da ração-teste na determinação dos valores de energia metabolizável aparente (EMA e energia metabolizável aparente corrigida pelo nitrogênio retido (EMAn do farelo de soja. Foram comparadas rações-teste ajustadas ou não para as quantidades de cloreto de colina e premix de vitaminas e microminerais em relação à ração-referência. Adotou-se o método tradicional de coleta total de excretas utilizando-se 360 pintos de corte machos e fêmeas da linhagem Ross de 15 a 23 dias de idade, alojados em baterias metálicas com bandejas coletoras de excretas. As aves foram distribuídas em esquema de blocos casualizados, de acordo com o andar das baterias, com dois tratamentos e 12 repetições de dez aves (cinco machos e cinco fêmeas. Em um tratamento, efetuou-se a substituição de 40% da ração-referência por farelo de soja, enquanto no outro, além dessa substituição, ajustaram-se as quantidades de cloreto de colina e dos premixes de vitaminas e microminerais com base na ração-referência. Os valores médios e os respectivos erros-padrão para EMA e EMAn (kcal/kg do farelo de soja, com base na matéria natural, foram 2.462±29,62 e 2.269±25,80 para ração ajustada e 2.353±26,18 e 2.191±23,88 para ração não ajustada. O ajuste das quantidades de cloreto de colina e do premix de vitaminas e microminerais na ração-teste propiciou maiores valores de EMA e EMAn do farelo de soja em relação à ração não-ajustada. É importante ajustar as quantidades de vitaminas e microminerais nas rações-teste em experimentos visando determinar a energia metabolizável de ingredientes para aves.The objective of this study was to evaluate the effects of vitamin and micromineral levels adjustment in the test diet on the total collection method for determination of apparent metabolizable energy (EMA and apparent metabolizable energy corrected by nitrogen retention

Effects of wheat cultivar, metabolizable energy level, and xylanase supplementation to laying hens diet on performance, egg quality traits, and selected blood parameters

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Masoud Mirzaee

2014-10-01

Full Text Available A 2 x 2 x 2 factorial arrangement of treatments was conducted to evaluate the effects of two dietary apparent metabolizable energy (AME levels (2,720 and 2,580 kcal kg-1 diet and enzyme (0 and 0.3 g kg-1 diet, Grindazym® GP 15,000 with mostly xylanase activity supplementation on the performance of laying hens fed diets based on two wheat cultivars (Marvdasht and Sardari. Experimental diets were formulated to have a constant energy to protein ratio and were fed to 65-wk-old Lohmann LSL-Lite laying hens for 7 wk. The lower level of AME reduced egg production and egg mass (p<0.05 and increased feed conversion ratio (p<0.05. Enzyme addition increased feed intake of the birds fed a diet with Sardari cultivar (p<0.05 but had no effect on feed intake of the birds fed a diet with Marvdasht cultivar (p>0.05. Nevertheless, birds receiving diets based on Marvdasht cultivar had higher feed intake and egg mass than that of those receiving diets based on Sardari cultivar (p<0.05. The birds fed diets based on Marvdasht cultivar produced less undesired eggs and had better yolk color as compared with the birds fed diets based on Sardari cultivar (p<0.05. The serum concentration of glucose increased by enzyme supplementation when birds receiving lower AME level (p<0.05. These results indicate that enzyme supplementation may have a positive effect on the feed intake of laying hens when fed on wheat-based diets; however, this effect is cultivar dependent and does not necessarily mean that enzyme supplementation always benefit production.

Production and Energy Partition of Lactating Dairy Goats Fed Rations Containing Date Fruit Waste

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E. Yuniarti

2016-04-01

Full Text Available Dates fruit waste (DFW is a by-product of dates juice industry that contains high energy. So, it is suitable for an energy source in dairy goat ration. This study was conducted to observe the effect of DFW utilization in the ration on energy partition and productivity of lactating dairy goats. The experimental design was randomized block design using 9 primiparous lactating dairy goats. There were three types of ration as treatments used in this study, i.e. R0= 35% forage + 65% concentrate, R1= 35% forage + 55% concentrate + 10% DFW, and R2= 35% forage + 45% concentrate + 20% DFW. Data were analyzed using ANOVA and polynomial orthogonal test. The evaluated variables were dry matter intake (DMI, energy partition including energy intake, digestible and metabolizable energy, fecal and urine energy, energy in methane gas, and energy in milk, milk production and quality. The results showed that the linear decreased of DMI, energy intake, digestible energy, metabolizable energy, and urine energy with the increased of DFW level in the rations. The use of 10% DFW (R1 showed the lowest energy loss through feces and methane gas of all treatments about 1089.57 kcal/head/d and 2.36 kcal/head/d, respectively. The use of DFW did not affect energy retention in milk. The utilization of DFW in ration did not significantly prevent the decline of milk production and milk quality. It can be concluded that DFW can be used as an alternative feed for the lactating dairy goat up to 10% in the ration.

Aspects of Energy Metabolism in Mangalitsa Pigs Exposed at Thermic Neutral Temperature

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Monica Pârvu

2011-10-01

Full Text Available The studies aimed the energy metabolism determination in Mangalitsa pigs exposed at thermic neutral temperature, compared to Large White pigs. The experimental period was between 80 and 100 kg liveweight. The animals had free access to standard, isoprotein and isocalory diets, with 13.5% crude protein (CP and 3100 kcal/kg metabolizable energy. Feed intake was measured on a daily basis. The energy-protein balance was calculated on the basis of comparative slaughter made at the beginning and end of the experiment. The metabolizable energy (MEc was estimated by chemical analysis (feed and excreta using mathematical modelling and the Whittemore’s formula. The metabolizable energy utilization efficiency was 0.61 at Large White and 0.53 at Mangalitsa.

Níveis de Energia e Relações Energia: Proteína para Frangos de Corte de 22 a 42 dias de Idade Energy Levels and Metabolizable Energy: Protein Ratio for Male Broiler Chicks from 22 to 42 Days of Age

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José Humberto Vilar da Silva

2001-12-01

Full Text Available Níveis de energia metabolizável (EM de 2900, 3100 e 3300 kcal e relações energia: proteína (EM: PB de 128, 148, 168 e 188 kcal/%PB foram avaliados em frangos de corte machos de 22 a 42 dias de idade, distribuídos ao acaso em um esquema fatorial 3 x 4, com quatro repetições de 18 aves por tratamento. O aumento da relação EM: PB apresentou efeito linear decrescente sobre consumo de ração, peso vivo aos 42 dias, ganho de peso, consumo de proteína, consumo de energia metabolizável, peso da carcaça, peso da carne de peito, peso de pernas (coxa+sobrecoxa e elevou linearmente a porcentagem de gordura abdominal na carcaça em todos os níveis de energia. A relação EM: PB de 148 (20,95% PB dentro do nível de EM de 3100 kcal atende às exigências de ótimo crescimento de frangos de corte de 22 a 42 dias de idade, enquanto a relação EM: PB de 188 dentro de todos os níveis de energia estudados se mostrou inadequada. Em virtude do aumento do custo da ração, a redução da relação EM: PB, em rações práticas, deve ser avaliada para otimizar o modelo de produção em que a qualidade da carcaça também deve ser considerada.Levels of metabolizable energy (ME of 2,900, 3,100 and 3,300 kcal and energy to protein ratio (EM: PB of 128, 148, 168 and 188 kcal/%CP were evaluated with male broiler chicks from 22 to 42 days of age, assigned to a completely randomized 3 x 4 factorial design, where each treatment had four replications of 18 birds. Increasing the ME: CP ratio resulted in linear decreasing effect on feed intake, live weight, weight gain, crude protein intake, energy intake, carcass weight, breast meat weight, drumsticks weight and linearly increased abdominal fat percentage within each level of energy. The 148 ME:CP ratio (20,95% CP in the level of 3100 kcal ME met the broilers requirements to optimum growth from 22 to 42 days of age, while 188 ME:CP ratio was inadequate. Because of the high costs, decreasing EM: PB ratio must be

Nitrogen-corrected True Metabolizable Energy and Amino Acid Digestibility of Chinese Corn Distillers Dried Grains with Solubles in Adult Cecectomized Roosters

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F. Li

2013-06-01

Full Text Available This study was conducted to evaluate chemical composition, nitrogen-corrected true metabolizable energy (TMEn and true amino acids digestibility of corn distillers dried grains with solubles (DDGS produced in China. Twenty five sources of corn DDGS was collected from 8 provinces of China. A precision-fed rooster assay was used to determine TMEn and amino acids digestibility with 35 adult cecectomized roosters, in which each DDGS sample was tube fed (30 g. The average content of ash, crude protein, total amino acid, ether extract, crude fiber and neutral detergent fiber were 4.81, 27.91, 22.51, 15.22, 6.35 and 37.58%, respectively. TMEn of DDGS ranged from 1,779 to 3,071 kcal/kg and averaged 2,517 kcal/kg. Coefficient of variation for non-amino acid crude protein, ether extract, crude fiber and TMEn were 55.0, 15.7, 15.9 and 17.1%, respectively. The average true amino acid digestibility was 77.32%. Stepwise regression analysis obtained the following equation: TMEn, kcal/kg = −2,995.6+0.88×gross energy+49.63×a* (BIC = 248.8; RMSE = 190.8; p0.05. These results suggest that corn DDGS produced in China has a large variation in chemical composition, and gross energy and a* value can be used to generate TMEn predict equation.

Composition, Shell Strength, and Metabolizable Energy of Mulinia lateralis and Ischadium recurvum as Food for Wintering Surf Scoters (Melanitta perspicillata.

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Alicia M Wells-Berlin

Full Text Available Decline in surf scoter (Melanitta perspicillata waterfowl populations wintering in the Chesapeake Bay has been associated with changes in the availability of benthic bivalves. The Bay has become more eutrophic, causing changes in the benthos available to surf scoters. The subsequent decline in oyster beds (Crassostrea virginica has reduced the hard substrate needed by the hooked mussel (Ischadium recurvum, one of the primary prey items for surf scoters, causing the surf scoter to switch to a more opportune species, the dwarf surfclam (Mulinia lateralis. The composition (macronutrients, minerals, and amino acids, shell strength (N, and metabolizable energy (kJ of these prey items were quantified to determine the relative foraging values for wintering scoters. Pooled samples of each prey item were analyzed to determine composition. Shell strength (N was measured using a shell crack compression test. Total collection digestibility trials were conducted on eight captive surf scoters. For the prey size range commonly consumed by surf scoters (6-12 mm for M. lateralis and 18-24 mm for I. recurvum, I. recurvum contained higher ash, protein, lipid, and energy per individual organism than M. lateralis. I. recurvum required significantly greater force to crack the shell relative to M. lateralis. No difference in metabolized energy was observed for these prey items in wintering surf scoters, despite I. recurvum's higher ash content and harder shell than M. lateralis. Therefore, wintering surf scoters were able to obtain the same amount of energy from each prey item, implying that they can sustain themselves if forced to switch prey.

Exigências nutricionais de proteína, energia e macrominerais de bovinos Nelore de três classes sexuais Nutrient requirements of protein, energy and macrominerals of Nellore cattle of three genders

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Marcos Inácio Marcondes

2009-08-01

used. Three animals of each gender were slaughtered at the beginning of the trial and formed the reference group. The remaining 18 animals received concentrated feed (1.0% or 1.25% live weight and were fed over 112 days. At the end of the trial all the animals were slaughtered to determine the empty body weight and chemical body composition. The net requirements for weight gain were obtained by deriving the body content equation of each nutrient, in function of the log of the empty body weight. The metabolizable energy requirements for maintenance were estimated by a linear regression of retained energy as a function of metabolizable energy intake. The efficiency of converting metabolizable protein into weight gain was estimated by regressing retained crude protein as a function of metabolizable protein intake. Net macromineral requirements were similar to data reported in the literature. Net energy requirements for gain increased with higher live weights and net protein requirements for gain decreased with higher live weights. It was concluded that the conversion efficiency of net protein requirements into metabolizable protein requirements was about 50%.

Improved prediction of meat and bone meal metabolizable energy content for ducks through in vitro methods.

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Garcia, R A; Phillips, J G; Adeola, O

2012-08-01

Apparent metabolizable energy (AME) of meat and bone meal (MBM) for poultry is highly variable, but impractical to measure routinely. Previous efforts at developing an in vitro method for predicting AME have had limited success. The present study uses data from a previous publication on the AME of 12 MBM samples, determined using 288 White Pekin ducks, as well as composition data on these samples. Here, we investigate the hypothesis that 2 noncompositional attributes of MBM, particle size and protease resistance, will have utility in improving predictions of AME based on in vitro measurements. Using the same MBM samples as the previous study, 2 measurements of particle size were recorded and protease resistance was determined using a modified pepsin digestibility assay. Analysis of the results using a stepwise construction of multiple linear regression models revealed that the measurements of particle size were useful in building models for AME, but the measure of protease resistance was not. Relatively simple (4-term) and complex (7-term) models for both AME and nitrogen-corrected AME were constructed, with R-squared values ranging from 0.959 to 0.996. The rather minor analytical effort required to conduct the measurements involved is discussed. Although the generality of the results are limited by the number of samples involved and the species used, they suggest that AME for poultry can be accurately predicted through simple and inexpensive in vitro methods.

Effects of the standardized ileal digestible lysine to metabolizable energy ratio on performance and carcass characteristics of growing-finishing pigs

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Li Pengfei

2012-03-01

Full Text Available Abstract A total of 2,121 growing-finishing pigs (Duroc × Landrace × Large White were utilized in six experiments conducted to determine the effects of different ratios of standardized ileal digestible lysine (SID-Lys to metabolizable energy (ME on the performance and carcass characteristics of growing-finishing pigs. Exps. 1 (30 to 50 kg, 2 (52 to 70 kg and 3 (81 to 104 kg were conducted to find an optimum ME level and then this level was used in Exps. 4 (29 to 47 kg, 5 (54 to 76 kg and 6 (84 to 109 kg to test the response of pigs to different ratios of SID-Lys:ME. In Exps.1 to 3, four treatments were used consisting of diets with a formulated ME content of 3.1, 3.2, 3.3 or 3.4 in Exps. 1 and 2 while Exp. 3 used 3.05, 3.15, 3.25 or 3.35 Mcal/kg. A constant SID-Lys:ME ratio of 2.6, 2.3 or 2.0 g/Mcal was used in Exps. 1, 2 and 3, respectively. Weight gain was significantly increased with increasing energy level in Exp.1 while weight gain was unaltered in Exps. 2 and 3. For all three experiments, feed intake was decreased (P P P P P P

Prediction of digestible and metabolizable energy content and standardized ileal amino Acid digestibility in wheat shorts and red dog for growing pigs.

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Huang, Q; Piao, X S; Ren, P; Li, D F

2012-12-01

Two experiments were conducted to evaluate the effects of chemical composition of wheat shorts and red dog on energy and amino acid digestibility in growing pigs and to establish prediction models to estimate their digestible (DE) and metabolizable (ME) energy content and as well as their standardized ileal digestible (SID) amino acid content. For Exp. 1, sixteen diets were fed to thirty-two growing pigs according to a completely randomized design during three successive periods. The basal diet was based on corn and soybean meal while the other fifteen diets contained 28.8% wheat shorts (N = 7) or red dog (N = 8), added at the expense of corn and soybean meal. Over the three periods, each diet was fed to six pigs with each diet being fed to two pigs during each period. The apparent total tract digestibility (ATTD) of energy in wheat shorts and red dog averaged 75.1 and 87.9%. The DE values of wheat shorts and red dog averaged 13.8 MJ/kg (range 13.1 to 15.0 MJ/kg) and 15.1 MJ/kg (range 13.3 to 16.6 MJ/kg) of dry matter, respectively. For Exp. 2, twelve growing pigs were allotted to two 6×6 Latin Square Designs with six periods. Ten of the diets were formulated based on 60% wheat shorts or red dog and the remaining two diets were nitrogen-free diets based on cornstarch and sucrose. Chromic oxide (0.3%) was used as an indigestible marker in all diets. There were no differences (p>0.05) in SID values for the amino acids in wheat shorts and red dog except for lysine and methionine. Apparent ileal digestibility (AID) and SID values for lysine in different sources of wheat shorts or red dog, which averaged 78.1 and 87.8%, showed more variation than either methionine or tryptophan. A stepwise regression was performed to establish DE, ME and amino acid digestibility prediction models. Data indicated that fiber content and amino acid concentrations were good indicators to predict energy values and amino acid digestibility, respectively. The present study confirms the large

Effects of Enzyme Treated Palm Kernel Expeller on Metabolizable Energy, Growth Performance, Villus Height and Digesta Viscosity in Broiler Chickens

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P. Saenphoom

2013-04-01

Full Text Available This study examined whether pre-treating palm kernel expeller (PKE with exogenous enzyme would degrade its fiber content; thus improving its metabolizable energy (ME, growth performance, villus height and digesta viscosity in broiler chickens fed diets containing PKE. Our results showed that enzyme treatment decreased (p0.05 among treatment groups in the finisher period, ADG of chickens in the control (PKE-free diet was higher (p0.05 FCR. The intestinal villus height and crypt depth (duodenum, jejunum and ileum were not different (p>0.05 among treatments except for duodenal crypt depth. The villus height and crypt depth of birds in enzyme treated PKE diets were higher (p0.05 among treatments. Results of this study suggest that exogenous enzyme is effective in hydrolyzing the fiber (hemicellulose and cellulose component and improved the ME values of PKE, however, the above positive effects were not reflected in the growth performance in broiler chickens fed the enzyme treated PKE compared to those received raw PKE. The results suggest that PKE can be included up to 5% in the grower diet and 20% in the finisher diet without any significant negative effect on FCR in broiler chickens.

The bactericidal activity of β-lactam antibiotics is increased by metabolizable sugar species

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Thorsing, Mette; Bentin, Thomas; Givskov, Michael

2015-01-01

Here, the influence of metabolizable sugars on the susceptibility of Escherichia coli to β-lactam antibiotics was investigated. Notably, monitoring growth and survival of mono- and combination-treated planktonic cultures showed a 1000- to 10 000-fold higher antibacterial efficacy of carbenicillin...... and cefuroxime in the presence of certain sugars, whereas other metabolites had no effect on β-lactam sensitivity. This effect was unrelated to changes in growth rate. Light microscopy and flow cytometry profiling revealed that bacterial filaments, formed due to β-lactam-mediated inhibition of cell division......, rapidly appeared upon β-lactam mono-treatment and remained stable for up to 18 h. The presence of metabolizable sugars in the medium did not change the rate of filamentation, but led to lysis of the filaments within a few hours. No lysis occurred in E. coli mutants unable to metabolize the sugars, thus...

Feed efficiency of diets with different energy and protein concentrations supplemented with methionine in laying quails

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Ratriyanto, A.; Indreswari, R.; Nuhriawangsa, A. M. P.; Purwanti, E.

2018-03-01

The study was conducted to evaluate the feed efficiency of quail diets containing different concentrations of metabolizable energy (ME) and crude protein (CP) with constant ratio and supplemented with methionine. Four hundred laying quails (Coturnix coturnix japonica) were randomly assigned to four experimental diets in a 2×2 factorial arrangement. Each dietary treatment used 5 replicates of 20 quails. Two basal diets were formulated to contain 2,800 kcal kg-1 ME and 18.7% CP (High ME-CP) and 2,600 kcal kg-1 ME and 17.3% CP (Low ME-CP). Each basal diet was supplemented with 0 and 0.12% methionine. The High ME-CP diets generated lower feed consumption but higher egg mass and feed efficiency (Pprotein efficiency ratio (PHigh ME-CP supplemented with methionine resulted the highest feed efficiency followed by the Low ME-CP supplemented with methionine, while both High ME-CP and Low ME-CP without methionine supplementation resulted the lowest feed efficiency (PHigh ME-CP supplemented with 0.12% methionine provided benefit to improve the feed efficiency in laying quails.

Energia metabolizável de ingredientes protéicos determinada pelo método de coleta total e por equações de predição Metabolizable energy of proteics feedstuffs, determined by the total collection excreta and prediction equations

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Márcia Cristina de Mello Zonta

2004-12-01

Full Text Available Um ensaio metabólico com pintos em crescimento (método tradicional de coleta total de excretas foi conduzido para determinar a energia metabolizável aparente corrigida (EMAn de alguns alimentos, bem como a determinação dessa energia por equações de predição descritas na literatura. Determinou-se a EMAn de oito alimentos, sendo cinco amostras de farelos de soja de diferentes marcas comerciais e três amostras de soja integral (extrusada, tostada e micronizada. Os valores estimados pelas equações de predição foram comparados com os observados, utilizando-se a correlação de Spearman e intervalos de confiança obtidos a partir dos valores de EMAn determinados no ensaio metabólico. Os valores energéticos das amostras de farelos de soja 1, 2, 3, 4, e 5, sojas integrais extrusada, tostada e micronizada foram 2601, 2650, 2727, 2500, 2426, 3674, 3609, 4296 kcal/kg de MS, respectivamente, para a EMAn determinada com frangos de corte no ensaio metabólico. Entre as equações estudadas, as equações EMAn = -822,33 + 69,54PB - 45,26FDA + 90,81EE e EMAn = 2723,05 - 50,52FDA + 60,40EE foram as que mais se correlacionaram (PA metabolism assay were carried out with broilers in growth phase (traditional method of total collection of excreta to determinate the nitrogen-corrected apparent metabolizable energy (AMEn of some feedstuffs, as well as the determination of the energy values by prediction equations published in the national and international pappers. It was determined AMEn of eight fedstuffs, five soybean meal samples and three processed full fat samples (extruded, toasted and micronized. The estimated values were compared with observed, using the Spearman correlation and confidence intervals obtained by the metabolic assay. The energy values of soybean meals samples (1, 2, 3, 4 and 5, full fat soybean extruded, toasted and micronized were 2601, 2650, 2727, 2500, 2426, 3674, 3609, 4296 kcal/kg DM, respectively. Among the studied

Direct and regression methods do not give different estimates of digestible and metabolizable energy of wheat for pigs.

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Bolarinwa, O A; Adeola, O

2012-12-01

Digestible and metabolizable energy contents of feed ingredients for pigs can be determined by direct or indirect methods. There are situations when only the indirect approach is suitable and the regression method is a robust indirect approach. This study was conducted to compare the direct and regression methods for determining the energy value of wheat for pigs. Twenty-four barrows with an average initial BW of 31 kg were assigned to 4 diets in a randomized complete block design. The 4 diets consisted of 969 g wheat/kg plus minerals and vitamins (sole wheat) for the direct method, corn (Zea mays)-soybean (Glycine max) meal reference diet (RD), RD + 300 g wheat/kg, and RD + 600 g wheat/kg. The 3 corn-soybean meal diets were used for the regression method and wheat replaced the energy-yielding ingredients, corn and soybean meal, so that the same ratio of corn and soybean meal across the experimental diets was maintained. The wheat used was analyzed to contain 883 g DM, 15.2 g N, and 3.94 Mcal GE/kg. Each diet was fed to 6 barrows in individual metabolism crates for a 5-d acclimation followed by a 5-d total but separate collection of feces and urine. The DE and ME for the sole wheat diet were 3.83 and 3.77 Mcal/kg DM, respectively. Because the sole wheat diet contained 969 g wheat/kg, these translate to 3.95 Mcal DE/kg DM and 3.89 Mcal ME/kg DM. The RD used for the regression approach yielded 4.00 Mcal DE and 3.91 Mcal ME/kg DM diet. Increasing levels of wheat in the RD linearly reduced (P direct method (3.95 and 3.89 Mcal/kg DM) did not differ (0.78 < P < 0.89) from those obtained using the regression method (3.96 and 3.88 Mcal/kg DM).

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento Nutritional value and metabolizable energy of wheat by‑products used for feeding growing pigs

OpenAIRE

William Rui Wesendonck; Alexandre de Mello Kessler; Andréa Machado Leal Ribeiro; Marcelo Luiz Somensi; Luciane Bockor; Julio Cezar Dadalt; Alessandra Nardina Trícia Rigo Monteiro; Fábio Ritter Marx

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Starch digestibility and apparent metabolizable energy of western Canadian wheat market classes in broiler chickens.

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Karunaratne, N D; Abbott, D A; Hucl, P J; Chibbar, R N; Pozniak, C J; Classen, H L

2018-05-16

Wheat is the primary grain fed to poultry in western Canada, but its nutritional quality, including the nature of its starch digestibility, may be affected by wheat market class. The objectives of this study were to determine the rate and extent of starch digestibility of wheat market classes in broiler chickens, and to determine the relationship between starch digestibility and wheat apparent metabolizable energy (AME). In vitro starch digestion was assessed using gastric and small intestinal phases mimicking the chicken digestive tract, while in vivo evaluation used 468 male broiler chickens randomly assigned to dietary treatments from 0 to 21 d of age. The study evaluated 2 wheat cultivars from each of 6 western Canadian wheat classes: Canadian Prairie Spring (CPS), Canadian Western Amber Durum (CWAD), CW General Purpose (CWGP), CW Hard White Spring (CWHWS), CW Red Spring (CWRS), and CW Soft White Spring (CWSWS). All samples were analyzed for relevant grain characteristics. Data were analyzed as a randomized complete block design and cultivars were nested within market class. Pearson correlation was used to determine relationships between measured characteristics. Significance level was P ≤ 0.05. The starch digestibility range and wheat class rankings were: proximal jejunum - 23.7 to 50.6% (CWHWSc, CPSbc, CWSWSbc, CWRSab, CWGPa, CWADa); distal jejunum - 63.5 to 76.4% (CWHWSc, CPSbc, CWSWSbc, CWRSab, CWGPa, CWADa); proximal ileum - 88.7 to 96.9% (CWSWSc, CPSbc, CWHWSbc, CWRSb, CWGPb, CWADa); distal ileum - 94.4 to 98.5% (CWSWSb, CWHWSb, CPSb, CWRSab, CWGPab, CWADa); excreta - 98.4 to 99.3% (CPSb, CWRSb, CWHWSb, CWSWSab, CWGPab, CWADa). Wheat class affected wheat AMEn with levels ranging from 3,203 to 3,411 kcal/kg at 90% DM (CWRSc, CWSWSc, CPSb, CWGPb, CWADa, CWHWSa). Significant and moderately strong positive correlations were observed between in vitro and in vivo starch digestibility, but no correlations were found between AME and starch digestibility. In

Exigências nutricionais de zebuínos: energia Nutritional requirements of zebu cattle: energy

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Pedro Veiga Rodrigues Paulino

2004-06-01

the metabolizable energy for gain (k g and maintenance (k m. Four steers were slaughtered at the beginning of the trial, performing the reference group, three were fed at maintenance level and the remaining were uniformly allotted to a complete randomized design, in three treatments, with different levels of concentrate in the diets (5, 35 and 65%, in the total dry matter basis. Haylage of Brachiaria brizantha and Cynodon sp was used as roughage. The diets were isonitrogenous and the animals were fed ad libitum. The net energy requirement for maintenance (NEm was estimated as the antilog of the intercept of the equation obtained by the linear regression between the logarithm of heat production (HP and the metabolizable energy intake (MEI. It was also determined as the "a" coefficient of the exponential equation obtained between HP and MEI of the animals from the treatment with 35% of concentrate plus the animals from the maintenance group. The amount of energy and fat in the gain increased as the body weight of the animals increased. The identity test of models showed no differences among the treatments. The daily energy requirement for maintenance was 68.60 kcal/LW0.75. The estimated value for k m was 0.66 and the calculated k g were 0.26, 0.41 and 0.46, respectively, for contents of metabolizable energy of 2.31, 2.47 and 2.62 Mcal/kg DM, corresponding to the levels of 5, 35 and 65% concentrate in the diet. The daily requirements of metabolizable energy (ME and total digestible nutrients (TDN for maintenance of a steer with 400 kg of live weight were, respectively, 9,30 kcal and 2.57 kg.

Efeito do nível de energia metabolizável na composição dos tecidos da carcaça de cordeiros da raça Santa Inês Effect of metabolizable energy level on the carcass tissues composition of Santa Ines lambs

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T.R.V. Almeida

2009-12-01

Full Text Available Estudou-se a influência da energia metabolizável (EM, pela inclusão de percentuais crescentes de fibra em detergente neutro (FDNf, proveniente de forragem, sobre a composição dos tecidos da carcaça de 64 cordeiros Santa Inês. Os tratamentos (dietas foram: dieta A - com 8,7% de FDNf; dieta B - com 17,3%; dieta C - com 26,0% e dieta D - com 34,7% de FDNf na dieta. Quatro animais de cada tratamento foram abatidos aos 43, 83, 123 e 173 dias. Os cordeiros que receberam as dietas A e B apresentaram maiores pesos dos tecidos ósseo (TO, muscular (TM, adiposo (TA e outros (OT na carcaça fria, a partir dos 83 dias de idade. O rendimento de TO na carcaça fria dos animais que receberam as dietas A e B foi menor, enquanto as proporções de TA foram maiores a partir dos 83 dias de idade. A regressão de cada variável, em função do consumo de EM total (Mcal, para cada tratamento, mostrou que a deposição de TA em cordeiros alimentados com a dieta A foi mais intensa.The effect of metabolizable energy level (ME, due to increasing levels of forage nitrogen detergent fiber (fNGF, on the carcass tecidual composition of 64 Santa Inês lambs was evaluated. Four treatments (diets were: diet A- fNDF; diet B- 17.3%; of fNDF; diet C- 26.0% of fNDF; and diet D- 34.7% of 8.7% fNDF in the diet. Four animals of each treatment were slaughtered at 43, 83, 123, and 173 days. Lambs fed diets A and B, showed higher weight of bonne tissue (BT, muscular tissue (MT, fatty tissue (FT, and other tissues (OT in cold carcass at 83 days of age. The percentage of BT in cold carcass of the lambs fed diets A and B was lower, and percentage of FT was higher, after 83 days of age. The regression of each variable on ME total intake (Mcal, for each treatment, suggested higher intensity of deposition of FT for lambs fed diet A.

Energy Requirements in Early Life Are Similar for Male and Female Goat Kids

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T. F. V. Bompadre

2014-12-01

Full Text Available Little is known about the gender differences in energetic requirements of goats in early life. In this study, we determined the energy requirements for maintenance and gain in intact male, castrated male and female Saanen goat kids using the comparative slaughter technique and provide new data on their body composition and energy efficiency. To determine the energy requirements for maintenance, we studied 21 intact males, 15 castrated males and 18 females (5.0±0.1 kg initial body weight (BW and 23±5 d of age using a split-plot design with the following main factors: three genders (intact males, castrated males, and females and three dry matter intake levels (ad libitum, 75% and 50% of ad libitum intake. A slaughter group included three kids, one for each nutritional plane, of each gender, and all three animals within a group were slaughtered when the ad libitum kid reached 15 kg in BW. Net energy requirements for gain were obtained for 17 intact males, eight castrated males and 15 females (5.1±0.4 kg BW and 23±13 d of age. Animals were fed ad libitum and slaughtered when they reached 5, 10, and 15 kg in BW. A digestion trial was performed with nine kids of each gender to determine digestible energy, metabolizable energy and energy metabolizability of the diet. Our results show no effect of gender on the energy requirements for maintenance and gain, and overall net energy for maintenance was 205.6 kJ/kg0.75 empty body weight gain (EBW (170.3 kJ/kg0.75 BW from 5 to 15 kg BW. Metabolizable energy for maintenance was calculated by iteration, assuming heat production equal to metabolizable energy intake at maintenance, and the result was 294.34 kJ/kg0.75 EBW and km of 0.70. As BW increased from 5 to 15 kg for all genders, the net energy required for gain increased from 9.5 to 12.0 kJ/g EBW gain (EWG, and assuming kg = 0.47, metabolizable energy for gain ranged from 20.2 to 25.5 kJ/g EWG. Our results indicate that it is not necessary to formulate

Pengaruh pemberian aditif cair buah naga merah (Hylocereus polyrhizus terhadap kecernaan proein, energi metabolis dan produksi telur burung puyuh

Directory of Open Access Journals (Sweden)

Rika Dwi Astuti

2015-12-01

Full Text Available The study was aimed to evaluate the effect of liquid additive red dragon fruit as the addition of drinking water on the digestibility of protein, metabolizable energy and the production of quail eggs. Experimental animals used in the research were 200 female quails, 7 day old with average body weight of 13.61 ± 0.49 g. The experiment used a completely randomized design with 4 treatments and 5 replications : T0 (control, T1 (addition of a liquid additive red dragon fruit about 5 ml twice a day, T2 (once a day and T3 (two days on time. The parameters measured were feed intake, digestibility of protein, metabolizable energy and production of quail eggs. Data were analyzed using a variety of F test at the level 5%, followed by Duncan’s Multiple Range test when there are significant effects on the treatment. The results showed that liquid additives red dragon fruit was not significant (P>0.05 on the digestibility of protein, metabolizable energy and the production of quail eggs. In conclusion, the adition of liquid additives reddragon fruit did not increase digestibility of protein, metabolizable energy and the production of quail eggs. Keywords: digestibility of crude protein, quail, quail egg production, red dragon fruit

ENERGY-REQUIREMENTS FOR MOLT IN THE KESTREL FALCO-TINNUNCULUS

NARCIS (Netherlands)

DIETZ, MW; DAAN, S; MASMAN, D

1992-01-01

We estimated energy requirements for plumage replacement in the kestrel (Falco tinnunculus) by comparing O2 consumption Vo2 and metabolizable energy intake during molt and nonmolt. The energy expenditure for feather synthesis (S) as derived from the regression of basal metabolic rate (BMR) on molt

Aporte de energia, composição e eficiência microbiana em bovinos alimentados com feno de capim-marandu e concentrado balanceados para diferentes ganhos de peso e potenciais de fermentação microbiana Energy aport, microbial composition and efficiency by bovines fed Brachiaria brizantha cv. Marandu hay and concentrate, balanced for different weight gains and potential of microbial fermentation

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Rodolfo Marques de Brito

2007-10-01

Full Text Available Um experimento foi realizado com o objetivo de avaliar o aporte de energia, a composição de bactérias e a eficiência microbiana por tourinhos Santa Gertrudes canulados no rúmen e no duodeno alimentados com dietas compostas de feno de capim-marandu e concentrado. Empregou-se o delineamento em quadrado latino 4 ´ 4, no qual os tratamentos foram concentrados ajustados para ganho de peso corporal (GPC diário de 0,5 e 1 kg/animal e potencial de fermentação microbiana (y de 9,5 e 11 g de PB microbiana/MJ energia metabolizável fermentável. Houve diferença para as concentrações de nutrientes digestíveis totais (NDT e energia metabolizável fermentável (EMFe ingeridos e para a composição em matéria orgânica e mineral das bactérias ruminais para as dietas ajustadas para diferentes GPC. Houve interação significativa GPC ´ y para a ingestão de NDT como porcentagem do peso corporal e a composição em PB e carboidratos totais das bactérias ruminais. Não foram encontradas diferenças para os potenciais de fermentação microbiana. A eficiência de síntese microbiana também não diferiu entre as dietas e apresentou valores de 12,7 g PB microbiana/100 g NDT e 9,2 g PB microbiana/MJ EMFe. As diferenças encontradas não justificaram o balanceamento dos concentrados para os diferentes potenciais de fermentação microbiana avaliados.The experiment was carried out with the objective to evaluate the energy aport, microbial composition and efficiency of Santa Gertrudis young bulls, canulated in the rumen and duodenum, fed diets with palisadegrass hay and concentrates. A 4 x 4 latin square design was used, in which the treatments were composed by the concentrates adjusted for daily body weight gain (BWG of 0.5 and 1 kg/animal and potential microbial fermentation (y of 9.5 and 11 g microbial CP/MJ fermentable metabolizable energy. There were differences for the concentrations of total digestible nutrients (TDN and fermentable metabolizable

Short communication: Prediction of energy requirements of ...

African Journals Online (AJOL)

Data collected on metabolizable energy (ME) intake and growth performance of preruminant female kids of the Murciano-Granadina breed was used to assess the accuracy of the latest U. S. National Research Council (NRC) recommendations to predict their energy requirements. Female kids were fed a milk replacer ...

Enhancement of methyl tert-butyl ether degradation by the addition of readily metabolizable organic substrates

International Nuclear Information System (INIS)

Chen Dongzhi; Chen Jianmeng; Zhong Weihong

2009-01-01

Supplements with readily metabolizable organic substrates were investigated to increase the biomass and enhance degradation of methyl tert-butyl ether (MTBE) due to the low biomass yield of MTBE which has been one of the factors for low-rate MTBE degradation. The influence of various organic substrates on the rate of aerobic degradation of methyl tert-butyl ether (MTBE) by Methylibium petroleiphilum PM1 was investigated, and only yeast extract (YE), beef extract and tryptone exhibited stimulatory effect. With the concentration of each substrate being 100 mg/L, the average MTBE removal rate could increase to 1.29, 1.20 and 1.04 mg/(L h), respectively, in comparison with 0.71 mg/(L h) when carried out in medium without addition. The stimulatory effects of YE addition, as well as induction period required by MTBE degradation, varied dramatically with the storage conditions, pre-culture medium and concentrations of the inoculums. The extent of stimulatory effects of YE might be closely related to the proportion of induction period in the total time of MTBE-degradation. The removal efficiency increased from about 50% to 90.5% with the addition of YE in a packed-bed reactor loaded with calcium alginate immobilized cells.

Comparação de valores de energia metabolizável de alimentos determinados com frangos de corte e com codornas visando à formulação de dietas para codornas japonesas Comparison of metabolizable energy values of food determined with broilers and quails aiming at formulation of diets for Japanese quails

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Marcelle Santana de Araujo

2011-02-01

Full Text Available Foram utilizadas 648 codornas japonesas com produção de ovos de 91,1% distribuídas em delineamento inteiramente ao acaso com nove repetições e oito aves por unidade experimental. As dietas foram avaliadas em arranjo fatorial 3 × 3 (alimento × formulação, por meio de medidas de desempenho das aves e de qualidade dos ovos. A interação entre alimento alternativo e formulação influenciou o consumo de ração; as demais variáveis (desempenho e características internas e externas dos ovos não foram influenciadas pelos alimentos alternativos avaliados. O ganho de peso, a taxa de postura, o peso médio de ovo, a massa de ovo, a conversão alimentar por massa e a porcentagem de casca variaram de acordo com a formulação. Os valores de energia metabolizável aparente corrigida do milho, do sorgo, do farelo de soja e das farinhas de vísceras de aves, de carne e ossos e de peixe determinados em frangos de corte e em galinhas poedeiras não são apropriados para formulação de dietas para codornas japonesas.It was used 648 Japanese quails with 91.1% of egg production in a completely randomized experiment design with nine replicates and eight birds per experimental unit. The diets were evaluated in a 3 × 3 factorial scheme (food × feed formulation through bird performance measures and egg quality. The interaction among alternative food and formulation influenced feed intake. Both performance and internal and external egg traits were not affected by food alternative. Weight gain, laying rate, egg average weight, egg mass, feed conversion per mass and shell percentage varied according to the formulation. Values of corrected apparent metabolizable energy of corn, sorghum, soybean meal and poultry by product meal, meat and fish bones determined in broilers and laying hens are not suitable for formulation of diets for Japanese quails.

Performance and Energy Metabolism by Broiler Chickens Fed Maize ...

African Journals Online (AJOL)

Studies were conducted to evaluate the effect of replacing maize grain with different dietary levels of maize and millet offals on performance and energy metabolism in broiler chickens. Proximate composition and metabolizable energy (ME) values were determined. Feeding trial was also conducted to comparemaize and ...

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento

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William Rui Wesendonck

2013-02-01

Full Text Available O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, com seis tratamentos e seis repetições. A dieta referência foi substituída em 30% por um dos subprodutos testados: farinheta, farelo fino, farelo de trigo, farelo grosso e farelo grosso moído; este último usado para avaliar a influência da granulometria na digestibilidade. A fibra bruta foi a variável que proporcionou a melhor estimativa da energia metabolizável. O farelo fino foi superior em energia digestível e metabolizável, em comparação ao farelo grosso moído. O farelo grosso moído apresentou os menores coeficientes de digestibilidade, e a diminuição de seu diâmetro geométrico médio não aumentou a digestibilidade dos nutrientes e da energia. Entre os subprodutos avaliados, a farinheta apresenta maior energia digestível, energia metabolizável e proteína digestível, o que mostra elevado potencial para utilização em dietas para suínos em crescimento.

Nutrient composition, energy value and residual anti- nutritional ...

African Journals Online (AJOL)

ONOS

2010-07-05

Jul 5, 2010 ... The proximate composition, carbohydrate fraction, minerals and residual ... energy-rich fruits like bread fruit (Artocarpus altilis) that ... samples were dried in an oven at 60°C for 72 h, bulked and milled ... Composition of the reference and test diets used in the apparent metabolizable energy assay (100%).

The evaluation of metabolizable protein content of some indigenous feedstuffs used in ruminant nutrition

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Lalatendu Keshary Das

2014-04-01

Full Text Available Aim: To determine the metabolizable protein (MP content of common indigenous feedstuffs used in ruminant nutrition using in situ method. Materials and Methods: Nine ruminant feeds such as maize grain (MG, groundnut cake (GNC, mustard oilcake (MOC, cottonseed cake (CSC, deoiled rice bran (DORB, wheat bran (WB, berseem fodder (BF, maize fodder (MF and sorghum fodder (SF were included in this study. Each test feed was dried, ground and chemically analysed for proximate principles (DM, CP, EE, OM, Total ash, fiber fractions (NDF, ADF, cellulose, hemicellulose, lignin, NDICP and ADICP. Two adult fistulated bulls were used for evaluating the protein degradation characteristics of each test feed using the nylon bag method. Metabolizable energy (ME content of the test feeds were predicted from their chemical composition data using summative approach of NRC (2001 model. The equations of AFRC (1992 were used to predict the rumen degradable protein (RDP, digestible microbial protein (DMP, digestible undegraded feed protein (DUP and MP content of test feeds. Results: The MP content of MG, GNC, MOC, CSC, DORB, WB, BF, MF and SF was found to be 95.26, 156.41, 135.21, 125.06, 101.68, 107.11, 136.81, 72.01 and 76.65 g/kg DM, respectively. The corresponding ME (MJ/kg DM content of the test feeds was 13.66, 13.12, 13.65, 10.68, 9.08, 11.56, 9.64, 8.33 and 8.03, respectively. Among the test feeds, GNC contained the highest and MF contained the lowest MP per kg DM. Conclusion: It was concluded that the degradability of crude protein (CP of the test feeds can be used in MP determination and diet formulation. Feed CP content is not available as such at intestinal level in ruminants as a definite part of it undergoes extensive microbial degradation in rumen. The pattern and extent of such degradation do influence the amount of protein presented to lower digestive tract (MP for absorption and utilization in ruminants. It was also found that the MP content of a feed is

Metabolizable protein systems in ruminant nutrition: A review

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Lalatendu Keshary Das

2014-08-01

Full Text Available Protein available to ruminants is supplied by both microbial and dietary sources. Metabolizable protein (MP is the true protein which is absorbed by the intestine and supplied by both microbial protein and protein which escapes degradation in the rumen; the protein which is available to the animal for maintenance, growth, fetal growth during gestation, and milk production. Thus, the concept of balancing ruminant rations basing on only dietary crude protein (CP content seems erroneous. In India, ruminant rations are still balanced for digestible CP and total digestible nutrients for protein and energy requirements, respectively. Traditional feed analysis methods such as proximate analysis and detergent analysis consider feed protein as a single unit and do not take into account of the degradation processes that occur in rumen and passage rates of feed fractions from rumen to intestine. Therefore, the protein requirement of ruminants should include not only the dietary protein source, but also the microbial CP from rumen. The MP systems consider both the factors, thus predict the protein availability more accurately and precisely. This system is aptly designed to represent the extent of protein degradation in the rumen and the synthesis of microbial protein as variable functions. Feed protein fractions, i.e., rumen degradable protein and rumen undegradable protein play vital roles in meeting protein requirements of rumen microbes and host animal, respectively. With the advent of sophisticated nutrition models such as Cornell net carbohydrate and protein system, National Research Council, Agricultural Research Council, Cornell Penn Miner Dairy and Amino Cow; ration formulation has moved from balancing diets from CP to MP, a concept that describes the protein requirements of ruminantsat intestinal level, and which is available to animals for useful purposes.

Modelos para estimar as exigências de energia metabolizável para poedeiras

OpenAIRE

Sakomura,Nilva Kazue; Basaglia,Roberta; Sá-Fortes,Cristina M. L.; Fernandes,João Batista K.

2005-01-01

Objetivou-se, com este trabalho, elaborar um modelo para estimar as exigências de energia metabolizável (EM) para poedeiras leves da linhagem Lohmann LSL, utilizando-se o método fatorial. Para determinar o efeito da temperatura sobre as exigências de EM para mantença, foram conduzidos experimentos em câmaras climáticas com temperaturas constantes de 12, 22 e 31ºC, utilizando a técnica do abate comparativo. A exigência de energia líquida para o ganho de peso foi determinada por meio da regress...

Blood biochemical parameters, nitrogen balance and gross energy metabolizability in pigs fed with different dietary electrolyte balancesParâmetros bioquímicos sanguíneos, balanço de nitrogênio e metabolizabilidade da energia bruta em suínos alimentados com dietas contendo diferentes balanços eletrolíticos

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Luís Daniel Giusti Bruno

2012-08-01

Full Text Available The aim of this study was to evaluate different dietary electrolyte balance (DEB on the blood biochemical parameters, nitrogen balances and crude metabolizable energy of swine in the initial phase. Sixteen barrows were used, averaging 27.95 kg of initial weight, allotted individually in metabolic cages in a randomized blocks design with four treatments (DEB of 160, 208, 257 and 305 mEq/kg and 4 replicates. The blood biochemical parameters analyzed were chloride, potassium, sodium and urea in blood. Urine pH was also evaluated, and the parameters evaluated in nitrogen (N balance were N intake, fecal N, N excreted in urine, absorbed N, N retention, retained N/absorbed N and total excretion of N. The gross energy digestibility and metabolizibility coefficients were determined, and the respectives values of digestible and metabolizable energy. The values of urinary pH increased (P 0.05 between the evaluated DEB. A linear increase (P Objetivou-se com esse trabalho avaliar diferentes balanços eletrolíticos das dietas (BED sobre os parâmetros bioquímicos sanguíneos, balanços de nitrogênio e a metabolizabilidade da energia bruta, de suínos na fase inicial. Foram utilizados 16 suínos, machos castrados, com peso inicial de 27,95 kg, distribuídos individualmente em gaiolas metabólicas, em um delineamento experimental em blocos ao acaso com quatro tratamentos (BED de 160, 208, 257 e 305 mEq/kg e quatro repetições. Os parâmetros bioquímicos sanguíneos avaliados foram cloretos, potássio, sódio e uréia no soro. O pH da urina também foi avaliado, e as variáveis utilizadas no balanço de nitrogênio (N foram o N ingerido, N excretado nas fezes, N excretado na urina, N absorvido, N retido, N retido/N absorvido e excreção total de N. Foram determinados os coeficientes de digestibilidade e metabolizabilidade da energia bruta e seus respectivos valores de energia digestível e metabolizável. Os valores de pH urinário aumentaram (P 0,05 entre

Energy and protein levels in diets containing phytase for broilers from 22 to 42 days of age: performance and nutrient excretion

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Adriano Kaneo Nagata

2011-08-01

Full Text Available This study was conducted in order to evaluate the influence of different levels of metabolizable energy and crude protein in diets formulated according to the ideal protein concept with phytase supplementation on performance and nutrient excretion of broilers from 22 to 42 days age. It was used 1,500 Coob lineage broilers at 22 days of age and with initial weight of 833 ± 7g, distributed in completely randomized design in a 3 × 3 + 1 factorial scheme composed of three levels of correct apparent metabolizable energy (2,950; 3,100 and 3,250 kcal/kg, three levels of crude protein (14, 16 and 18% and a control treatment, totaling ten treatments with six repetitions of 25 birds each. All diets, with the exception of the control, were supplemented with phytase. For determination of excretion of pollutants, it was used 180 broilers from the same lineage at 35 days of age,placed in metabolic cages, with ten treatments each one with six repetitions and three birds per experimental unit. The protein and energy levels in diets containing phytase influenced feed intake, weight gain, feed conversion and excretion of nitrogen, phosphorus, calcium, potassium, copper and zinc by the birds. The corrected apparent metabolizable energy level in the diets for broilers in the studied period must be increased up to 3,250 kcal/kg of metabolizable energy and the levels of crude protein, calcium and phosphorus must be reduced down to 18, 0.70 and 0.31%, respectively, provided that supplemented with amino acids and phytase to improve the performance and to reduce excretion of pollutants by birds.

Utilization of urea/molasses liquid feed as a major source of nitrogen and energy for lactating cows

International Nuclear Information System (INIS)

Ranjhan, S.K.; Krishna Mohan, D.V.G.; Pathak, N.N.

1976-01-01

Experiments were conducted in which urea/molasses liquid feed along with a limited amount of intact protein and cereal forage was fed to lactating cows, and compared with another group receiving conventional concentrate and roughage-based rations. Voluntary consumption of liquid feed by cows was satisfactory. There was no significant difference in the milk yield between the two groups. The higher consumption of metabolizable energy and digestible crude protein by experimental cows from liquid feed was not reflected in their milk yields or body weights. Various other parameters such as digestibilities of nutrients, efficiency of energy and nitrogen utilization for milk production and N-balance have been presented in cows fed urea/molasses liquid diets and conventional diets. (author)

Conversion of concentrated solar thermal energy into chemical energy.

Science.gov (United States)

Tamaura, Yutaka

2012-01-01

When a concentrated solar beam is irradiated to the ceramics such as Ni-ferrite, the high-energy flux in the range of 1500-2500 kW/m(2) is absorbed by an excess Frenkel defect formation. This non-equilibrium state defect is generated not by heating at a low heating-rate (30 K/min), but by irradiating high flux energy of concentrated solar beam rapidly at a high heating rate (200 K/min). The defect can be spontaneously converted to chemical energy of a cation-excess spinel structure (reduced-oxide form) at the temperature around 1773 K. Thus, the O(2) releasing reaction (α-O(2) releasing reaction) proceeds in two-steps; (1) high flux energy of concentrated solar beam absorption by formation of the non-equilibrium Frenkel defect and (2) the O(2) gas formation from the O(2-) in the Frenkel defect even in air atmosphere. The 2nd step proceeds without the solar radiation. We may say that the 1st step is light reaction, and 2nd step, dark reaction, just like in photosynthesis process.

An approach to defining the energy requirements of dairy sheep

International Nuclear Information System (INIS)

Susmel, P.; Cuzzit, R.

1988-01-01

Evaluation of the interaction between nutrition and reproduction in Mediterranean sheep requires knowledge of the energy requirements of animals in different productive and reproductive stages. The available energy systems developed for temperate climates and genotypes are not directly applicable to Mediterranean breeds of dairy sheep. Using already available data, metabolizable energy requirements for these types of animals are proposed. (author). 59 refs, 9 tabs

D-tagatose is a bulk sweetener with zero energy determined in rats.

Science.gov (United States)

Livesey, G; Brown, J C

1996-06-01

The ketohexose D-tagatose is readily oxidized but contributes poorly to lipid deposition. We therefore examined whether this sugar contributes to energy requirements by determining its net metabolizable energy value in rats. All substrate-induced energy losses from D-tagatose, with sucrose as reference standard, were determined as a single value accounting for the sum of the energy losses to feces, urine, gaseous hydrogen and methane and substrate-induced thermogenesis. A randomized parallel design involving two treatment periods (adaptation to D-tagatose and subsequent energy balance) and two control groups (to control for treatment effects in each period) was used. Rats consumed 1.8 g test carbohydrate daily as a supplement to a basal diet for a 40- or 41-d balance period after prior adaptation for 21 d. Growth, protein and lipid deposition were unaffected by supplementary gross energy intake from D-tagatose compared with an unsupplemented control, but sucrose significantly (P tagatose contributed -3 +/- 14% of its heat of combustion to net metabolizable energy, and therefore this ketohexose effectively has a zero energy value. D-Tagatose would potentially be helpful in body weight control, especially in diabetic subjects because of its antidiabetogenic effects.

Determination and Prediction of Digestible and Metabolizable Energy from the Chemical Composition of Chinese Corn Gluten Feed Fed to Finishing Pigs

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T. T. Wang

2014-06-01

Full Text Available Two experiments were conducted to determine the digestible energy (DE and metabolizable energy (ME contents of corn gluten feed (CGF for finishing pigs and to develop equations predicting the DE and ME content from the chemical composition of the CGF samples, as well as validate the accuracy of the prediction equations. In Exp. 1, ten CGF samples from seven provinces of China were collected and fed to 66 finishing barrows (Duroc×Landrace×Yorkshire with an initial body weight (BW of 51.9±5.5 kg. The pigs were assigned to 11 diets comprising one basal diet and 10 CGF test diets with six pigs fed each diet. The basal diet contained corn (76%, dehulled soybean meal (21% and premix (3%. The ten test diets were formulated by substituting 25% of the corn and dehulled soybean meal with CGF and contained corn (57%, dehulled soybean meal (15.75%, CGF (24.25% and premix (3%. In Exp. 2, two additional CGF sources were collected as validation samples to test the accuracy of the prediction equations. In this experiment, 18 barrows (Duroc×Landrace×Yorkshire with an initial BW of 61.1±4.0 kg were randomly allotted to be fed either the basal diet or two CGF containing diets which had a similar composition as used in Exp. 1. The DE and ME of CGF ranged from 10.37 to 12.85 MJ/kg of dry matter (DM and 9.53 to 12.49 MJ/kg of DM, respectively. Through stepwise regression analysis, several prediction equations of DE and ME were generated. The best fit equations were: DE, MJ/kg of DM = 18.30–0.13 neutral detergent fiber–0.22 ether extract, with R2 = 0.95, residual standard deviation (RSD = 0.21 and p<0.01; and ME, MJ/kg of DM = 12.82+0.11 Starch–0.26 acid detergent fiber, with R2 = 0.94, RSD = 0.20 and p<0.01. These results indicate that the DE and ME content of CGF varied substantially but the DE and ME for finishing pigs can be accurately predicted from equations based on nutritional analysis.

Truly Absorbed Microbial Protein Synthesis, Rumen Bypass Protein, Endogenous Protein, and Total Metabolizable Protein from Starchy and Protein-Rich Raw Materials

NARCIS (Netherlands)

Parand, Ehsan; Vakili, Alireza; Mesgaran, Mohsen Danesh; Duinkerken, Van Gert; Yu, Peiqiang

2015-01-01

This study was carried out to measure truly absorbed microbial protein synthesis, rumen bypass protein, and endogenous protein loss, as well as total metabolizable protein, from starchy and protein-rich raw feed materials with model comparisons. Predictions by the DVE2010 system as a more

Effect of concentrate feeding strategy on the performance of dairy cows fed total mixed rations

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H. KHALILI

2008-12-01

Full Text Available Little information is available concerning the effects of offering additional concentrates with total mixed ration (TMR on milk production. The aim of the present study was to compare TMR representing simplified feeding (TMR1 with TMR combined with a decreasing amount of additional concentrate (TMR2C. Finnish Ayrshire cows (39 were housed in a loose housing barn. TMR1 consisted of a mixed ration of grass silage (0.49 and concentrates (0.51. In TMR2C, the same grass silage and concentrate were mixed in a ratio of 55:45. In TMR2C, cows were offered additional concentrates from automatic feeders differing in composition from the concentrate in TMR1 [6.5 kg d-1 (first 100 days, Phase 1, 3.0 kg d-1 (subsequent 50 days, Phase 2 and no concentrate thereafter (Phase 3]. During the whole experiment (224 days, total consumption of concentrates per cow averaged 2426 kg dry matter (TMR1 and 2414 kg dry matter (TMR2C. There were no significant differences in mean total dry matter, metabolizable energy, crude protein or absorbed amino acid intakes. During Phase 2, total intake of all cows fed TMR2C was one kg lower (P = 0.10 than for cows fed TMR1. This was due to differences in total feed intake of multiparous cows. Average yields (kg d-1 of milk, energy corrected milk, protein, fat and lactose were not significantly different between diets. During Phase 2, primiparous cows tended to produce more energy corrected milk on TMR2C than on TMR1. The results showed that both TMR1 and TMR2C were equal feeding strategies for early lactating cows and cows did not benefit from greater concentrate consumption in early stage of lactation when total consumption of concentrates was similar.;

Evidence for increasing digestive and metabolic efficiency of energy utilization with age of dairy cattle as determined in two feeding regimes.

Science.gov (United States)

Grandl, F; Zeitz, J O; Clauss, M; Furger, M; Kreuzer, M; Schwarm, A

2018-03-01

The changes taking place with age in energy turnover of dairy cattle are largely unknown. It is unclear whether the efficiency of energy utilization in digestion (characterized by faecal and methane energy losses) and in metabolism (characterized by urine and heat energy losses) is altered with age. In the present study, energy balance data were obtained from 30 lactating Brown Swiss dairy cows aged between 2 and 10 years, and 12 heifers from 0.5 to 2 years of age. In order to evaluate a possible dependence of age effects on diet type, half of the cattle each originated from two herds kept at the same farm, which were fed either on a forage-only diet or on the same forage diet but complemented with 5 kg/day of concentrate since their first calving. During 2 days, the gaseous exchange of the animals was quantified in open-circuit respiration chambers, followed by an 8-day period of feed, faeces, urine and milk collection. Daily amounts and energy contents were used to calculate complete energy balances. Age and feeding regime effects were analysed by parametric regression analysis where BW, milk yield and hay proportion in forage as consumed were considered as covariates. Relative to intake of gross energy, the availability of metabolizable energy (ME) increased with age. This was not the result of an increasing energy digestibility, but of proportionately lower energy losses with methane (following a curvilinear relationship with the greatest losses in middle-aged cows) and urine (continuously declining). The efficiency of utilization of ME for milk production (k l) increased with age. Potential reasons include an increase in the propionate-to-acetate ratio in the rumen because of a shift away from fibre degradation and methane formation as well as lower urine energy losses. The greater k l allowed older cows to accrete more energy reserves in the body. As expected, offering concentrate enhanced digestibility, metabolizability and metabolic utilization of energy

The efficiency of utilization of metabolizable energy and apparent absorption of amino acids in sheep given spring- and autumn-harvested dried grass.

Science.gov (United States)

Macrae, J C; Smith, J S; Dewey, P J; Brewer, A C; Brown, D S; Walker, A

1985-07-01

Three experiments were conducted with sheep given spring-harvested dried grass (SHG) and autumn-harvested dried grass (AHG). The first was a calorimetric trial to determine the metabolizable energy (ME) content of each grass and the efficiency with which sheep utilize their extra ME intakes above the maintenance level of intake. The second examined the relative amounts of extra non-ammonia-nitrogen (NAN) and individual amino acids absorbed from the small intestine per unit extra ME intake as the level of feeding was raised from energy equilibrium (M) to approximately 1.5 M. The third was a further calorimetric trial to investigate the effect of an abomasal infusion of 30 g casein/d on the efficiency of utilization of AHG. The ME content of the SHG (11.8 MJ/kg dry matter (DM] was higher than that of AHG (10.0 MJ/kg DM). The efficiency of utilization of ME for productive purposes (i.e. above the M level of intake; kf) was higher when given SHG (kf 0.54 between M and 2 M) than when given AHG (kf 0.43 between M and 2 M). As the level of intake of each grass was raised from M to 1.5 M there was a greater increment in the amounts of NAN (P less than 0.001) and the total amino acid (P less than 0.05) absorbed from the small intestines when sheep were given the SHG (NAN absorption, SHG 5.4 g/d, AHG 1.5 g/d, SED 0.54; total amino acid absorption SHG 31.5 g/d, AHG 14.3 g/d, SED 5.24). Infusion of 30 g casein/d per abomasum of sheep given AHG at M and 1.5 M levels of intake increased (P less than 0.05) the efficiency of utilization of the herbage from kf 0.45 to kf 0.57. Consideration is given to the possibility that the higher efficiency of utilization of ME in sheep given SHG may be related to the amounts of extra glucogenic amino acids absorbed from the small intestine which provide extra reducing equivalents (NADPH) and glycerol phosphate necessary for the conversion of acetate into fatty acids.

Níveis de energia metabolizável em rações formuladas com base no conceito de proteína ideal e suplementadas com fitase para leitões dos 15 aos 35 kg Metabolizable energy levels in diets formulated according to the ideal protein concept and supplemented with phytase for piglets from 15 to 35 kg

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Marcelo José Milagres de Almeida

2008-05-01

15 to 35 kg to evaluate the effect of different dietary levels of metabolizable energy (ME and crude protein (CP formulated according to the ideal protein concept and phytase supplementation on performance and carcass characteristics. The experiment was analyzed as a complete randomized block design, in a factorial arrangement of treatments 3 × 2 + 1, with three ME levels (3,080, 3,230, and 3,380 kcal/kg, two of CP (14% and 16%, supplemented with synthetic amino acids and 1000 FTU/kg of phytase, with calcium level reduced by 25% and phosphorus by 30%. Additional control treatment was formulated with 18% CP and without phytase, to attend the nutrient requirements of pigs according to Brazilian Feedstuffs Tables recommendations. Therefore, seven treatments, six replications and two animals per experimental unit were used. No treatment effect on daily weight gain, feed conversion, daily ME intake and weight of organs (absolute and relative of pigs was observed.Feed intake was higher and fat deposition rate, lower in pigs fed diet with 3,380 kcal ME/kg. Decreasing nitrogen intake, increasing efficiency of nitrogen utilization for gain and lower blood urea content were observed for pigs fed 14% CP diets compared to those with 18%. The reduction of levels of ME, CP, available phosphorus and calcium to 3,080 kcal/kg, 14%, 0.54% and 0.28%, respectively, in rations for pigs, formulated based on ideal protein concept and phytase, do not affect performance of pigs from 15 to 35 kg.

Prediction of the metabolizable energy requirements of free-range laying hens.

Science.gov (United States)

Brainer, M M A; Rabello, C B V; Santos, M J B; Lopes, C C; Ludke, J V; Silva, J H V; Lima, R A

2016-01-01

This experiment was conducted with the aim of estimating the ME requirements of free-range laying hens for maintenance, weight gain, and egg production. These experiments were performed to develop an energy requirement prediction equation by using the comparative slaughter technique and the total excreta collection method. Regression equations were used to relate the energy intake, the energy retained in the body and eggs, and the heat production of the hens. These relationships were used to determine the daily ME requirement for maintenance, the efficiency energy utilization above the requirements for maintenance, and the NE requirement for maintenance. The requirement for weight gain was estimated from the energy content of the carcass, and the diet's efficiency energy utilization was determined from the weight gain, which was measured during weekly slaughter. The requirement for egg production was estimated by considering the energy content of the eggs and the efficiency of energy deposition in the eggs. The requirement and efficiency energy utilization for maintenance were 121.8 kcal ME/(kg∙d)and 0.68, respectively. Similarly, the NE requirement for maintenance was 82.4 kcal ME/(kg∙d), and the efficiency energy utilization above maintenance was 0.61. Because the carcass body weight and energy did not increase during the trial, the weight gain could not be estimated. The requirements for egg production requirement and efficiency energy utilization for egg production were 2.48 kcal/g and 0.61, respectively. The following energy prediction equation for free-range laying hens (without weight gain) was developed: ME /(hen ∙ d) = 121.8 × W + 2.48 × EM, in which W = body weight (kg) and EM = egg mass (g/[hen ∙ d]).

Effect of pectin extracted from citrus pulp on digesta characteristics and nutrient digestibility in broilers chickens

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Vanessa Karla Silva

2013-08-01

Full Text Available The experiment was carried out to evaluate the effects of continuous ingestion of pectin on intestinal viscosity, intestinal transit time, excreta moisture content, nutrient digestibility and energy metabolism of broilers at starter and growth phases. We used 240 one-day-old Cobb male broiler chicks, distributed in a completely randomized experimental design. Treatments consisted of four concentrations of pectin (0, 10, 30 and 50 g kg-1 with six replicates of 10 birds each. The ingestion of pectin supplied in the feed by broilers at the starter phase increased intestinal viscosity and intestinal transit time, reduced excreta moisture, improved the use of apparent metabolizable energy, nitrogen-corrected apparent metabolizable energy, coefficient of apparent metabolizability, coefficient of nitrogen-corrected apparent metabolizability, apparent digestibility coefficient of crude protein and organic matter; worsened calcium utilization and coefficients of apparent digestibility of dry matter; and did not influence the coefficients of apparent digestibility of crude fat, ash and phosphorus. Pectin ingestion during the growth phase increased intestinal viscosity and apparent digestibility coefficients of ash and organic matter, but decreased the dry matter, crude fat, crude protein and calcium. Intestinal transit time, energy metabolism and apparent digestibility coefficient of crude protein showed quadratic behavior according to pectin levels in the feed. Therefore, pectin ingestion by broilers at the starter phase increases intestinal viscosity and intestinal transit time, reduces excreta moisture and improves energy utilization, whereas at the growth phase nutrient digestibility is decreased.

Exigências líquidas de energia e proteína de tourinhos Santa Gertrudes confinados, recebendo alto concentrado Energy and protein requirements of Santa Gertrudis young bulls in feedlot, fed high concentrate diets

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G.M. Ribeiro

2013-04-01

Full Text Available Com o objetivo de determinar as exigências de energia e proteína para ganho de tourinhos Santa Gertrudes, 33 tourinhos, com idade de 12 meses e peso inicial médio de 314,6±33,2kg, foram confinados durante 115 dias, após 56 dias de adaptação. Seis animais foram abatidos após adaptação, para determinação da composição química corporal inicial. Os animais receberam dietas contendo 80% de concentrado, avaliando-se a inclusão de 0; 4,5; e 9,0% do subproduto concentrado da produção de lisina na matéria seca. As exigências de energia líquida de ganho (ELg foram estimadas em função do peso de corpo vazio (PCVZ e do ganho de PCVZ (GPCVZ, e as exigências líquidas de proteína para ganho (PLg foram estimadas em função do GPCVZ e da energia retida (ER. As equações obtidas para ELg e PLg foram: ELg (Mcal/dia = 0,0061×PCVZ0,75×GPCVZ0,578; e PLg (g/dia = 208,1×GPCVZ - 1,0868×ER. A exigência de energia líquida encontrada para ganho de 1kg de PV foi de 3,93; 4,88 e 5,76Mcal, e a exigência de proteína metabolizável foi de 367,81; 393,59 e 391,63g, respectivamente, para animais com 300, 400 e 500kg de peso corporal. O valor de exigência líquida para mantença foi obtido por meio da regressão do logaritmo da produção de calor (PC, em função da ingestão de energia metabolizável, chegando-se ao valor de 75,6kcal/PVz0,75/dia. Concluiu-se que, devido ao aumento do teor de gordura na composição do ganho, animais de maior peso de corpo vazio apresentam maiores exigências líquidas de energia.The objective of this study was to determine the energy and protein requirements for gain of Santa Gertrudis young bulls. Thirty-three 12-month-year-old animals, with initial body weight of 314.6±33.2kg, were kept in individual pens during 115 days, after 56 days of adaptation. Six animals were slaughtered after adaptation and determined the chemical composition of initial body. The concentrate proportion in the diet was 80%, on dry

Diferentes níveis de energia metabolizável para galos reprodutores de corte com ou sem retirada da crista Different levels of metabolizable energy for broiler breeders of cutting with or without the crest cutting

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Walter Lucca

2011-03-01

âmetros reprodutivos dos galos e a presença da crista é fundamental para manter a alta fertilidade em aves de 42 e 43 semanas de idade.The experiment was carried out to evaluate which is the best the diet energy level diet for male broiler breeders of cutting Cobb 500 and the influence of the presence of the crest on parameters such as body weight, semen volume, sperm cell concentration and fertility. Were used 32 roosters for 22 to 44 weeks of age, they were randomly assigned to cages equipped with feeders and drinkers type gutter. The experimental design was entirely casualized in a factorial scheme 2x2 two comb conditions (with and without crest and two levels of metabolizable energy (2600 and 2800kcal kg-1. There was four treatments with eight replications, with one bird per experimental unit. At week 24th began collecting data for statistical analysis, when merging the week weighing the birds to the collection of semen, which was collected through the American method and count of sperm cells, The dilution of semen-based formaldehyde buffered saline and then reading in a Neubauer chamber. We assessed male fertility through artificial insemination of six females per treatment, twice weekly with 0.05mL of semen per female. Eggs were collected four times a day, identified, disinfected and incubated in the same conditions. After 21 of incubation, eggs not hatched were broken and macroscopically examined to calculate the fertility. The energy levels studied revealed no significant difference in body weight and volume of semen of roosters during the experimental period. Since cutting the crest reduced body weight and fertility of 9.5% and 24% respectively in relation to birds crested whole. In the weeks 29th, 35th, 37th and 43th there was a higher concentration of sperm cells in birds fed the diet with 2600kcal kg-1. It is concluded that the level of 2600kcal kg-1 is sufficient to meet the reproductive parameters of roosters and the presence of the crest is needed to maintaining high

Kecernaan protein dan energi metabolis akibat pemberian zat aditif cair buah naga merah (Hylocereus polyrhizus pada burung puyuh japonica betina umur 16-50 hari

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Meina Yuniarti

2015-12-01

Full Text Available Digestibility of crude protein and energy is used to measure digestibility in poultry, digestible shows of feed substances absorbed by the body which will affect the productivity of quail. This experiment was conducted to study the effect of red dragon fruit liquid additif (Hylocereus polyrhizus, digestibility protein and metabolizable energy by quail female age 16-50 days. Experiment used 200 japanese quails females, 7 weeks age with average body weight of 13.61±0.49 g. The study was conducted in battery cages. The experiment used Completely Randomized Design with 4 treatments and 5 replications: T0 (control, T1 (Award liquid additives red dragon fruit twice a day, T2 (one a day and T3 (two days. The dose of a liquid additive is 5 ml/quail. Observation of digestibility of crude protein (KcPK and the energy carried by the method of total collection for 3 days, measurements using a bomb calorimeter gross energy and protein analysis using Kjeldahl method. Data were analyzed using a variety of test F at the level 5%, followed by Duncan's Multiple Range Test (UJBD there is significant effect of the treatment each treatment was showed liquid additives red dragon fruit was not significant (P> 0.05 on crude protein digestibility and apparent metabolizable energy. The conclusion, the given of liquid additives red dragon fruit did not increase digestibility of crude protein and apparent metabolizable energy. Keywords: quail, red dragon fruit, digestibility of crude protein

The digestible energy, metabolizable energy, and net energy content of dietary fat sources in thirteen- and fifty-kilogram pigs.

Science.gov (United States)

Kellner, T A; Patience, J F

2017-09-01

The objective was to determine the energy concentration of a diverse array of dietary fat sources and, from these data, develop regression equations that explain differences based on chemical composition. A total of 120 Genetiporc 6.0 × Genetiporc F25 (PIC, Inc., Hendersonville, TN) individually housed barrows were studied for 56 d. These barrows (initial BW of 9.9 ± 0.6 kg) were randomly allotted to 1 of 15 dietary treatments. Each experimental diet included 95% of a corn-soybean meal basal diet plus 5% either corn starch or 1 of 14 dietary fat sources. The 14 dietary fat sources (animal-vegetable blend, canola oil, choice white grease source A, choice white grease source B, coconut oil, corn oil source A, corn oil source B, fish oil, flaxseed oil, palm oil, poultry fat, soybean oil source A, soybean oil source B, and tallow) were selected to provide a diverse and robust range of unsaturated fatty acid:SFA ratios (U:S). Pigs were limit-fed experimental diets from d 0 to 10 and from d 46 to 56, providing a 7-d adaption for fecal collection on d 7 to 10 (13 kg BW) and d 53 to 56 (50 kg BW). At 13 kg BW, the average energy content of the 14 sources was 8.42 Mcal DE/kg, 8.26 Mcal ME/kg, and 7.27 Mcal NE/kg. At 50 kg BW, the average energy content was 8.45 Mcal DE/kg, 8.28 Mcal ME/kg, and 7.29 Mcal NE/kg. At 13 kg BW, the variation of dietary fat DE content was explained by DE (Mcal/kg) = 9.363 + [0.097 × (FFA, %)] - [0.016 × omega-6:omega-3 fatty acids ratio] - [1.240 × (arachidic acid, %)] - [5.054 × (insoluble impurities, %)] + [0.014 × (palmitic acid, %)] ( = 0.008, = 0.82). At 50 kg BW, the variation of dietary fat DE content was explained by DE (Mcal/kg) = 8.357 + [0.189 × U:S] - [0.195 × (FFA, %)] - [6.768 × (behenic acid, %)] + [0.024 × (PUFA, %)] ( = 0.002, = 0.81). In summary, the chemical composition of dietary fat explained a large degree of the variation observed in the energy content of dietary fat sources at both 13 and 50 kg BW.

Cultural energy analyses of dairy cattle receiving different concentrate levels

International Nuclear Information System (INIS)

Koknaroglu, Hayati

2010-01-01

Purpose of this study was to conduct cultural energy analyses of dairy cows receiving different levels of concentrate. Data were acquired by conducting a survey on 132 dairy farms selected by the stratified random sampling method. Dairy cattle farms were divided into three groups according to concentrate level and were analyzed. Accordingly concentrate levels were assigned as low (LLC) ( 50%, 44 farms). Cultural energy used for feed for cows was calculated by multiplying each ingredient with corresponding values of ingredients from literature. Transportation energy was also included in the analysis. Total cultural energy expended was highest for LLC (P < 0.05). Cultural energy expended for feed constituted more than half of the total cultural energy and was highest for LLC (P < 0.05). Cultural energy expended per kg milk and per Mcal protein energy was higher for LLC (P < 0.05). Efficiency defined as Mcal input/Mcal output was better for ILC and was worse for LLC (P < 0.05) and HLC was intermediate thus not differing from other groups. Results show that cultural energy use efficiency does not linearly increases as concentrate level increases and increasing concentrate level does not necessarily mean better efficiency. Thus optimum concentrate level not interfering cows performance should be sought for sustainable dairy production.

Apparent metabolizable energy of by-products from the soybean oil industry for broilers: acidulated soapstock, glycerin, lecithin, and their mixture.

Science.gov (United States)

Borsatti, L; Vieira, S L; Stefanello, C; Kindlein, L; Oviedo-Rondón, E O; Angel, C R

2018-01-01

A study was conducted to determine the AMEn contents of fat by-products from the soybean oil industry for broiler chickens. A total of 390 slow-feathering Cobb × Cobb 500 male broilers were randomly distributed into 13 treatments having 6 replicates of 5 birds each. Birds were fed a common starter diet from placement to 21 d. Experimental corn-soy diets were composed of four fat sources, added at 3 increasing levels each, and were fed from 21 to 28 d. Fat sources utilized were acidulated soybean soapstock (ASS), glycerol (GLY), lecithin (LEC), and a mixture (MIX) containing 85% ASS, 10% GLY and 5% LEC. A 4 × 3 + 1 factorial arrangement was used with 4 by-products (ASS, GLY, LEC, or MIX), 3 inclusion levels and 1 basal diet. Each of the four fat by-product sources was included in the diets as follow: 2% of by-products (98% basal + 2% by-product), 4% (96% basal + 4% by-product), or 6% (94% basal + 6% by-product). Birds were submitted to 94, 96, 98, and 100% of ad libitum feed intake; therefore, the differences in AMEn consumption were only due to the added by-product. Total excreta were collected twice daily for 72 h to determine apparent metabolizable energy contents starting at 25 d. The AMEn intake was regressed against feed intake and the slope was used to estimate AMEn values for each fat source. Linear regression equations (P product were as follow: 7,153X - 451.9 for ASS; 3,916X - 68.2 for GLY; 7,051X - 448.3 for LEC, and 8,515X - 622.3 for MIX. Values of AMEn were 7,153, 3,916, 7,051, and 8,515 kcal/kg DM for ASS, GLY, LEC, and MIX, respectively. The present study generated AMEn for fat by-products data that can be used in poultry feed formulation. It also provides indications that, by adding the 3 by-products in the proportions present in the MIX, considerable economic advantage can be attained. © 2017 Poultry Science Association Inc.

Phenomenon of energy concentration in super-high energy γ-hadron families

International Nuclear Information System (INIS)

Dai Zhiqiang; Xue Liang; Li Jinyu; Zhang Xueyao; Feng Cunfeng; Fu Yu; Li Jie; Cao Peiyuan; Zhang Naijian; He Mao; Wang Chengrui; Ren Jingru; Lu Suiling

2000-01-01

The family events observed with iron emulsion chambers at Mt. Kanbala are analyzed and compared with the simulations by the COSMOS code and CORSIKA code respectively. A detailed study on the production of super-high energy γ-hadron families with energy concentration behavior is carried out. The preliminary conclusions are: 1) the energy concentration behavior of super-high energy γ-hadron families is the external embodiment of high energy central shower clusters contained in the families. 2) the mean lateral spread of these clusters is about 0.37 cm. 3) the frequency of this phenomenon appeared under the conditions of R≤10 mm and X 10 ≥90% is (20.5 +- 3.1)%. 4) compared to the COSMOS code based on the phenomenological multi-cluster model, the simulation by the CORSIKA code that adopts SIBYLL model is closer to the analytical results of experiment

Phenomenon of energy concentration in high-energy family events of cosmic rays

CERN Document Server

Wang He; Dai Zhi Qiang; Xue Liang; Feng Cun Feng; Zhang Xue Yao; Li Jin; Zhang Nai Jian; He Mao; Wang Cheng Rui; Ren Jing Ru; Lu Sui Ling

2002-01-01

The phenomenon of energy concentration in high-energy family events of cosmic rays is studied by comparing the results of family events of total visible energies 100-400 TeV observed in the Kanbala emulsion chamber experiment with the Monte Carlo simulation data. The simulation is made by the program CORSIKA in which QGSJET is applied as the hadronic interaction model, and the chemical composition of primary cosmic rays is obtained from the rigidity-cut model and the extrapolation of new results of direct measurements. This shows that the whole distribution tendency of the rate of energy concentration of simulated family events is basically consistent with that of the experiment

Energia metabolizável do óleo de soja em diferentes níveis de inclusão para frangos de corte nas fases de crescimento e final Metabolizable energy of soybean oil at different inclusion levels for broilers in the growing and final phases

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Marcelo de Oliveira Andreotti

2004-10-01

Full Text Available Foram conduzidos dois ensaios de metabolismo utilizando-se frangos de corte machos, com o objetivo de determinar o valor de energia metabolizável aparente (EMA do óleo de soja, o coeficiente de metabolização da matéria seca (CMMS e a retenção de nitrogênio (RN em rações isocalóricas, em função de duas idades das aves: crescimento (22 30 dias e final (42 50 dias e quatro níveis de inclusão do óleo de soja: 0; 3,3; 6,6 e 9,9%.Os experimentos tiveram duração de oito dias, sendo três dias para adaptação das aves às rações experimentais e cinco dias para coleta de excretas. O valor energético do óleo de soja foi determinado por diferença. O delineamento utilizado nos dois ensaios foi o inteiramente casualizado, com quatro tratamentos e quatro repetições de seis aves cada. Os valores de EMA do óleo de soja, de RN e do CMMS das rações obtidos para os níveis de 3,3; 6,6 e 9,9% de óleo de soja no período de crescimento foram, respectivamente, de 9.437 kcal/kg, 68,22 g e 75,47%; 9307 kcal/kg, 74,80 g e 74,69%; e 8.701 kcal/kg, 69,98 g e 74,93% e para o período final, de 9.558 kcal/kg, 54,03 g e 79,33%; 8.659 kcal/kg, 48,18 g e 77,92%; e 8307 kcal/kg, 52,88 g e 76,28%. Os níveis de inclusão do óleo de soja não influenciaram os valores de EMA, de RN e o do CMMS. A RN foi maior para aves no período de crescimento e o CMMS foi maior para as aves no período final. A EMA do óleo de soja não foi influenciada pelas idades.Two experiments of metabolism using broilers were carried out to determine the value for apparent metabolizable energy (AME of soybean oil, the dry matter metabolization coefficient (DMMC, and the nitrogen retention (NR in the isocaloric rations on two differents ages: growing phase (22 30 days old and final phase (42 50 days old and four inclusion levels of soybean oil: 0; 3.3; 6.6 and 9.9%. The experiments lasted eight days, with three days of adaptation period and five days for excreta collection

ENERGY AND PROTEIN REQUIREMENTS OF GROWING PELIBUEY SHEEP UNDER TROPICAL CONDITIONS ESTIMATED FROM A LITERATURE DATABASE ANALYSES

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Fernando Duarte

2012-01-01

Full Text Available Data from previous studies were used to estimate the metabolizable energy and protein requirements for maintenance and growth and basal metabolism energy requirement of male Pelibuey sheep under tropical conditions were estimated. In addition, empty body weight and mature weight of males and female Pelibuey sheep were also estimated. Basal metabolism energy requirements were estimated with the Cornell Net Carbohydrate and Protein System – Sheep (CNCPS-S model using the a1 factor of the maintenance equation. Mature weight was estimated to be 69 kg for males and 45 kg for females. Empty body weight was estimated to be 81% of live weight. Metabolizable energy and protein requirements for growth were 0.106 Mcal MEm/kg LW0.75 and 2.4 g MP/kg LW0.75 for males. The collected information did not allowed appropriate estimation of female requirements. The basal metabolism energy requirement was estimated to be 0.039 Mcal MEm/kg LW0.75. Energy requirements for basal metabolism were lower in Pelibuey sheep than those reported for wool breeds even though their total requirements were similar.

Effect of varying concentrations of dietary crude protein and metabolizable energy on laying performance of Pearl Grey guinea fowl hens.

Science.gov (United States)

Nahashon, S N; Adefope, N A; Amenyenu, A; Wright, D

2007-08-01

This study was conducted to evaluate optimum dietary concentrations of ME and CP for egg production performance of the Pearl Gray guinea fowl laying hens. In a 2 x 3 factorial arrangement, 360 Pearl Gray guinea fowl replacement pullets (22 wk of age) were randomly assigned to experimental diets with 2,800 and 2,900 kcal of ME/kg of diet, each containing 14, 16, and 18% CP, respectively. Each dietary treatment was replicated 4 times, and feed and water were provided ad libitum. Experimental birds were raised in laying cages and received 16 h of light throughout the study period. The birds were observed for feed consumption, hen-day egg production (HDEP), egg weight (EW), egg mass (EM), feed conversion ratio, internal egg quality, shell thickness (ST), and BW at the end of each 28-d lay period at 26 to 50 wk of age and at 62 to 86 wk of age. Mortality was recorded as it occurred. Mean HDEP, EW, EM, and ST were higher (P treatments. Differences in feed consumption, EW, internal egg quality, BW, and mortality among dietary ME and CP concentrations were not significant (P > 0.05). Overall, diets composed of 2,800 kcal of ME/kg of diet and 14% CP were utilized more efficiently by the Pearl Gray guinea fowl laying hens at 26 to 50 and 62 to 86 wk of age.

Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia.

Science.gov (United States)

Grundy, Myriam M L; Grassby, Terri; Mandalari, Giuseppina; Waldron, Keith W; Butterworth, Peter J; Berry, Sarah E E; Ellis, Peter R

2015-01-01

The particle size and structure of masticated almonds have a significant impact on nutrient release (bioaccessibility) and digestion kinetics. The goals of this study were to quantify the effects of mastication on the bioaccessibility of intracellular lipid of almond tissue and examine microstructural characteristics of masticated almonds. In a randomized, subject-blind, crossover trial, 17 healthy subjects chewed natural almonds (NAs) or roasted almonds (RAs) in 4 separate mastication sessions. Particle size distributions (PSDs) of the expectorated boluses were measured by using mechanical sieving and laser diffraction (primary outcome). The microstructure of masticated almonds, including the structural integrity of the cell walls (i.e., dietary fiber), was examined with microscopy. Lipid bioaccessibility was predicted by using a theoretical model, based on almond particle size and cell dimensions, and then compared with empirically derived release data. Intersubject variations (n = 15; 2 subjects withdrew) in PSDs of both NA and RA samples were small (e.g., laser diffraction; CV: 12% and 9%, respectively). Significant differences in PSDs were found between these 2 almond forms (P masticated particles, as predicted by using the mathematical model (8.5% and 11.3% for NAs and RAs, respectively). This low percentage of lipid bioaccessibility is attributable to the high proportion (35-40%) of large particles (>500 μm) in masticated almonds. Microstructural examination of the almonds indicated that most intracellular lipid remained undisturbed in intact cells after mastication. No adverse events were recorded. Following mastication, most of the almond cells remained intact with lipid encapsulated by cell walls. Thus, most of the lipid in masticated almonds is not immediately bioaccessible and remains unavailable for early stages of digestion. The lipid encapsulation mechanism provides a convincing explanation for why almonds have a low metabolizable energy content and

Response of finishing broiler chickens fed three energy/protein ...

African Journals Online (AJOL)

A feeding experiment was conducted to investigate the response of finishing broiler chicken to diets containing three metabolizable energy (ME)/crude protein (CP) combinations ( 3203.76 ME vs 19.90 %CP, 2884.15 ME vs 18.10%CP and 2566.42 ME vs 18.10 %CP) at fixed ME:CP ratio of 160:1. A total of 126 four weeks ...

The effects of dietary energy and protein concentrations on ostrich ...

African Journals Online (AJOL)

The effects were investigated of energy and protein concentrations (with associated amino acid concentrations) in ostrich diets on leather quality of the skins of 50 ostriches. Energy concentrations were 9.0, 10.5 and 12.0 MJ ME/kg diet and protein concentrations were 130, 150 and 170 g/kg diet. The physical leather ...

Energy concentration on S-300 pulsed power generator

Energy Technology Data Exchange (ETDEWEB)

Bakshaev, Yu Z; Chernenko, A S; Korolev, V D; Mizhiritskij, V I; Zazhivikhin, V V [Kurchatov Institute, Moscow (Russian Federation)

1997-12-31

Energy concentration in fast Z-pinch investigation experiments on an 8-module 10 TW pulsed power S-300 generator (1.3 MV, 45 ns FWHM, 0.15 Ohm) is realized by a 3-d vacuum energy concentrator. The concentrator was constructed on the basis of triplate MITLs connected in parallel at the central unit where the Z-pinch is formed. At some start-up experiments on the 8-module installation version at 700 kV incident wave amplitude on concentrator for a gas puff load current of 4 MA with rise time of about 60 ns was obtained. The efficiency or current transfer from the concentrator input to the load for both a gas liner and a short-circuited case was practically the same. (author). 4 figs., 4 refs.

Magnetic flux concentration methods for magnetic energy harvesting module

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Wakiwaka Hiroyuki

2013-01-01

Full Text Available This paper presents magnetic flux concentration methods for magnetic energy harvesting module. The purpose of this study is to harvest 1 mW energy with a Brooks coil 2 cm in diameter from environmental magnetic field at 60 Hz. Because the harvesting power is proportional to the square of the magnetic flux density, we consider the use of a magnetic flux concentration coil and a magnetic core. The magnetic flux concentration coil consists of an air­core Brooks coil and a resonant capacitor. When a uniform magnetic field crossed the coil, the magnetic flux distribution around the coil was changed. It is found that the magnetic field in an area is concentrated larger than 20 times compared with the uniform magnetic field. Compared with the air­core coil, our designed magnetic core makes the harvested energy ten­fold. According to ICNIRP2010 guideline, the acceptable level of magnetic field is 0.2 mT in the frequency range between 25 Hz and 400 Hz. Without the two magnetic flux concentration methods, the corresponding energy is limited to 1 µW. In contrast, our experimental results successfully demonstrate energy harvesting of 1 mW from a magnetic field of 0.03 mT at 60 Hz.

Valores energéticos e composição química da espirulina (Spirulina platensis) avaliada com frangos de corte

OpenAIRE

Alvarenga, Renata Ribeiro; Rodrigues, Paulo Borges; Cantarelli, Vinícius de Souza; Zangeronimo, Márcio Gilberto; Silva Júnior, José Walter da; Silva, Leonardo Rafael da; Santos, Luziane Moreira dos; Pereira, Luciano José

2011-01-01

The objective of this study was to determine the chemical and energy composition of spirulina (Spirulina platensis), the nutrient metabolizability coefficients, and the values of apparent metabolizable energy (AME) and the apparent metabolizable energy corrected for nitrogen balance (AMEn) in broilers. A digestibility trial was carried out by using total excreta collection method, with 90 Cobb 500 lineage chicks, with initial weight of 256 ± 5 g at 11 days of age. Birds were allotted in metab...

Capture, transformation and conversion of the solar energy by the technologies of concentration; Captation, transformation et conversion de l'energie solaire par les technologies a concentration

Energy Technology Data Exchange (ETDEWEB)

Ferriere, A.; Flamant, G

2003-07-01

The specificities of the solar technologies at concentration are: high energy efficiency with increasing possibilities and the possibility of storage the solar energy by heat for a local and short dated utilization or by chemical storage (hydrogen for instance) for a delayed utilization or far from the capture area. This document takes stock on the concentration solar techniques, the electric power production by concentrated solar energy and the performance of concentrated solar plants, the industrial american experience of the SEGS plants, the hydrogen production by concentrated solar energy and discusses the scientific and technological locks. (A.L.B.)

Composição química, digestibilidade e predição dos valores energéticos da farinha de carne e ossos para suínos = Chemical composition, digestibility and prediction of the energy values of meat and bone meal for swine

Directory of Open Access Journals (Sweden)

Paulo Cesar Pozza

2008-01-01

Full Text Available O objetivo do trabalho foi determinar a composição química e energética de seis diferentes farinhas de carne e ossos, bem como desenvolver equações de predição da energia digestível e metabolizável, com base na composição química dos alimentos. Foramutilizados 28 suínos, mestiços, machos castrados, com peso médio inicial de 25,90 ± 1,95 kg, distribuídos em delineamento experimental de blocos ao acaso, com sete tratamentos, quatro repetições e um animal por unidade experimental. Os tratamentos consistiram deuma ração-referência e seis diferentes farinhas de carne e ossos, que substituíram em 20% a ração-referência. Os valores de energia digestível e metabolizável variaram de 1.717 a 2.908 kcal kg-1 e de 1.519 a 2.608 kcal kg-1, respectivamente. As equações de predição da energia digestível e metabolizável que apresentaram maiores R2 para a farinha de carne e ossos foram: ED = 1.196,11 + 44,18 PB – 121,55 P e EM = 2.103,35 + 22,56 PB – 164,02 P.The objective of this study was to determine the chemical and energetic composition of six different meat and bone meals, and todevelop prediction equations of digestible and metabolizable energy based on the chemical composition of the feeds. In order to determine the digestible and metabolizable energy values, 28 crossbreed swine were used – castrated males, averaging 25.90 ± 1.95 kg initialweight, allotted in a randomized block design with seven treatments, four replicates and one animal per experimental unit. The treatments consisted of a basal diet and six meat and bone meals, which replaced by 20% the basal diet. The digestible and metabolizable energyvalues varied from 1717 to 2908 kcal kg-1 and from 1519 to 2608 kcal kg-1, respectively. The prediction equation of digestible and metabolizable energy that presented the highest R2 for meat and bone meal were: DE = 1196.11 + 44.18 CP – 121.55 P and ME = 2103.35 +22.56 CP – 164.02 P.

Modeling and design of energy concentrating laser weld joints

Energy Technology Data Exchange (ETDEWEB)

Milewski, J.O. [Los Alamos National Lab., NM (United States); Sklar, E. [OptiCad Corp., Santa Fe, NM (United States)

1997-04-01

The application of lasers for welding and joining has increased steadily over the past decade with the advent of high powered industrial laser systems. Attributes such as high energy density and precise focusing allow high speed processing of precision assemblies. Other characteristics of the process such as poor coupling of energy due to highly reflective materials and instabilities associated with deep penetration keyhole mode welding remain as process limitations and challenges to be overcome. Reflective loss of laser energy impinging on metal surfaces can in some cases exceed ninety five percent, thus making the process extremely inefficient. Enhanced coupling of the laser beam can occur when high energy densities approach the vaporization point of the materials and form a keyhole feature which can trap laser energy and enhance melting and process efficiency. The extreme temperature, pressure and fluid flow dynamics of the keyhole make control of the process difficult in this melting regime. The authors design and model weld joints which through reflective propagation and concentration of the laser beam energy significantly enhance the melting process and weld morphology. A three dimensional computer based geometric optical model is used to describe the key laser parameters and joint geometry. Ray tracing is used to compute the location and intensity of energy absorption within the weld joint. Comparison with experimentation shows good correlation of energy concentration within the model to actual weld profiles. The effect of energy concentration within various joint geometry is described. This method for extending the design of the laser system to include the weld joint allows the evaluation and selection of laser parameters such as lens and focal position for process optimization. The design of narrow gap joints which function as energy concentrators is described. The enhanced laser welding of aluminum without keyhole formation has been demonstrated.

Composição química, digestibilidade e predição dos valores energéticos da farinha de carne e ossos para suínos - DOI: 10.4025/actascianimsci.v30i1.3597 Chemical Composition, Digestibility and Prediction of the Energy Values of Meat and Bone Meal for Swine - DOI: 10.4025/actascianimsci.v30i1.3597

Directory of Open Access Journals (Sweden)

Horácio Santiago Rostagno

2008-06-01

Full Text Available O objetivo do trabalho foi determinar a composição química e energética de seis diferentes farinhas de carne e ossos, bem como desenvolver equações de predição da energia digestível e metabolizável, com base na composição química dos alimentos. Foram utilizados 28 suínos, mestiços, machos castrados, com peso médio inicial de 25,90 ± 1,95 kg, distribuídos em delineamento experimental de blocos ao acaso, com sete tratamentos, quatro repetições e um animal por unidade experimental. Os tratamentos consistiram de uma ração-referência e seis diferentes farinhas de carne e ossos, que substituíram em 20% a ração-referência. Os valores de energia digestível e metabolizável variaram de 1.717 a 2.908 kcal kg-1 e de 1.519 a 2.608 kcal kg-1, respectivamente. As equações de predição da energia digestível e metabolizável que apresentaram maiores R2 para a farinha de carne e ossos foram: ED = 1.196,11 + 44,18 PB – 121,55 P e EM = 2.103,35 + 22,56 PB – 164,02 P.The objective of this study was to determine the chemical and energetic composition of six different meat and bone meals, and to develop prediction equations of digestible and metabolizable energy based on the chemical composition of the feeds. In order to determine the digestible and metabolizable energy values, 28 crossbreed swine were used – castrated males, averaging 25.90 ± 1.95 kg initial weight, allotted in a randomized block design with seven treatments, four replicates and one animal per experimental unit. The treatments consisted of a basal diet and six meat and bone meals, which replaced by 20% the basal diet. The digestible and metabolizable energy values varied from 1717 to 2908 kcal kg-1 and from 1519 to 2608 kcal kg-1, respectively. The prediction equation of digestible and metabolizable energy that presented the highest R2 for meat and bone meal were: DE = 1196.11 + 44.18 CP – 121.55 P and ME = 2103.35 + 22.56 CP – 164.02 P.

The effects of energy concentration in roughage and allowance of concentrates on performance, health and energy efficiency of pluriparous dairy cows during early lactation.

Science.gov (United States)

Schmitz, Rolf; Schnabel, Karina; von Soosten, Dirk; Meyer, Ulrich; Spiekers, Hubert; Rehage, Jürgen; Dänicke, Sven

2018-04-01

The aim of this study was to investigate the effects of different energy supplies from roughage and concentrates on performance, health and energy efficiency during early lactation. For this purpose an experiment was conducted containing 64 pluriparous German Holstein cows from 3 weeks prepartum until 16 weeks postpartum. During dry period all cows received an equal dry cow ration. After calving, cows were assigned in a 2 × 2 factorial arrangement to one of four groups, receiving either a moderate (MR, 6.0 MJ NE L ) or a high (HR, 6.4 MJ NE L ) energy concentration in roughage and furthermore moderate (MC, 150 g/kg energy-corrected milk (ECM)) or high amounts of concentrates (HC, 250 g/kg ECM) on dry matter (DM) basis, which were allocated from an automatic feeding system. Higher allocation of concentrates resulted in an increase of DM intake at expense of roughage intake. HC cows had a higher milk yield than MC cows, whereas ECM was higher in HR cows due to a decrease of milk fat yield in MR groups. Energy balance and body condition score were elevated in HC cows, but no differences occurred in development of subclinical ketosis. Furthermore, energy efficiency variables were lower in HC groups because the greater energy intake was not associated with a considerable elevation of milk yield. Consistency of faeces did not indicate digestive disorders in any of the treatment groups although the faecal manure score was significantly lower in HR groups. Our results underline the importance of a high energy uptake from roughage, which can contribute to an adequate performance and beneficial efficiency, especially at lower amounts of concentrates in ration. Feeding concentrates on an average amount of 9.4 kg/d compared to 6.4 kg/d on DM basis improved the energy balance in our trial, but without consequences for metabolic blood variables and general health of the cows.

New model for predicting energy requirements of children during catch-up growth developed using doubly labeled water

Energy Technology Data Exchange (ETDEWEB)

Fjeld, C R; Schoeller, D A; Brown, K H

1989-05-01

Energy partitioned to maintenance plus activity, tissue synthesis, and storage was measured in 41 children in early recovery (W/L (wt/length) less than 5th percentile) from severe protein-energy malnutrition and in late recovery (W/L = 25th percentile) to determine energy requirements during catch-up growth. Metabolizable energy intake was measured by bomb calorimetry and metabolic collections. Energy expended (means +/- SD) for maintenance and activity estimated by the doubly labeled water method was 97 +/- 12 kcal/kg FFM (fat-free mass) in early recovery and 98 +/- 12 kcal/kg FFM in late recovery (p greater than 0.5). Energy stored was 5-6 kcal/g of wt gain. Tissue synthesis increased energy expenditure by 1 +/- 0.7 kcal/g gain in both early and late recovery. From these data a mathematical model was developed to predict energy requirements for children during catch-up growth as a function of initial body composition and rate and composition of wt gain. The model for predicting metabolizable energy requirements is ((98 x FFM) + A (11.1 B + 2.2 C)), kcal/kg.d, where FFM is fat-free mass expressed as a percentage of body wt, A is wt gain (g/kg.d), B and C are percentage of wt gain/100 as fat and FFM, respectively. The model was tested retrospectively in separate studies of malnourished children.

Effects of particle size and adaptation duration on the digestible and metabolizable energy contents and digestibility of various chemical constituents in wheat for finishing pigs determined by the direct or indirect method.

Science.gov (United States)

Fan, Yuanfang; Guo, Panpan; Yang, Yuyuan; Xia, Tian; Liu, Ling; Ma, Yongxi

2017-04-01

This experiment was conducted as a 3×2×2 factorial design to examine the effects of particle size (mean particle size of 331, 640, or 862 μm), evaluation method (direct vs indirect method) and adaptation duration (7 or 26 days) on the energy content and the apparent total tract digestibility (ATTD) of various chemical components in wheat when fed to finishing pigs. Forty-two barrows (Duroc×Landrace×Yorkshire) with an initial body weight of 63.0±0.8 kg were individually placed in metabolic cages and randomly allotted to 1 of 7 diets with 6 pigs fed each diet. For the indirect method, the pigs were fed either a corn-soybean meal based basal diet or diets in which 38.94% of the basal diet was substituted by wheat of the different particle sizes. In the direct method, the diets contained 97.34% wheat with the different particle sizes. For both the direct and indirect methods, the pigs were adapted to their diets for either 7 or 26 days. A reduction in particle size linearly increased the digestible energy (DE) and metabolizable energy (ME) contents as well as the ATTD of gross energy, crude protein, organic matter, ether extract (EE) and acid detergent fiber (ADF) (penergy, crude protein, dry matter and organic matter were higher (pdirect method, but the ATTD of ADF, EE, and neutral detergent fiber were higher when determined by the indirect method (pdirect method but quadratic equations (p = 0.073 and p = 0.088, respectively) about ATTD of ADF and EE when determined by the indirect method. Decreasing particle size can improve the DE and ME contents of wheat; both of the direct and indirect methods of evaluation are suitable for evaluating the DE and ME contents of wheat with different particle sizes; and an adaptation duration of 7 d is sufficient to evaluate DE and ME contents of wheat in finishing pigs.

Chemical composition and energy value of guava and tomato wastes for broilers chickens at different ages Composição química e valores energéticos dos resíduos de goiaba e tomate para frangos corte em diferentes idades

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Rosa Cavalcante Lira

2011-05-01

Full Text Available The chemical composition and energy value of guava and tomato wastes for broilers at different ages were determined in this research. The metabolism assays were carried out by using the methodology of total excreta collection to calculate the chemical composition of wastes collected in different months. A total of 270 COBB broiler chicks was used: 150 in the period from 1 to 8 days of age (phase 1 and 120 chicks were used in the period from 10 to 17 days of age (phase 2. The trials were analyzed as completely randomized design with three treatments with five replications of 10 and 8 birds at the respective ages. The treatments consisted of different diets: one reference diet, one with 30% tomato meal and another with 20% guava meal, both partially replacing the reference diet. The values of the chemical composition of guava and tomato wastes varied according to the collection season. The chemical composition indicated that the wastes can be used in poultry feed, but with high crude fiber contents. The values of apparent metabolizable energy and nitrogen-corrected apparent metabolizable energy and of gross energy metabolizability coefficient of guava waste was not affected by the birds age, different from the result observed for tomato waste, whose digestibility coefficients and apparent metabolizable energy values varied among growing phases. The apparent metabolizable energy values (AME for broilers form 1 to 8 and from 10 to 17 days of age were 1,331 and 1,358 kcal/kg for guava waste and from 2,351 to 2,465 kcal/kg for tomato waste.Objetivou-se determinar a composição química e os valores nergéticos dos resíduos de goiaba e de tomate para frangos de corte em diferentes idades. Os resíduos foram coletados em meses distintos e, posteriormente, determinada a composição química por meio de ensaios de metabolismo utilizando a metodologia da coleta total de excretas. Utilizaram-se 270 pintos de corte da linhagem COBB, sendo 150 no per

The non-metabolizable sucrose analog sucralose is a potent inhibitor of hormogonium differentiation in the filamentous cyanobacterium Nostoc punctiforme.

Science.gov (United States)

Splitt, Samantha D; Risser, Douglas D

2016-03-01

Nostoc punctiforme is a filamentous cyanobacterium which forms nitrogen-fixing symbioses with several different plants and fungi. Establishment of these symbioses requires the formation of motile hormogonium filaments. Once infected, the plant partner is thought to supply a hormogonium-repressing factor (HRF) to maintain the cyanobacteria in a vegetative, nitrogen-fixing state. Evidence implies that sucrose may serve as a HRF. Here, we tested the effects of sucralose, a non-metabolizable sucrose analog, on hormogonium differentiation. Sucralose inhibited hormogonium differentiation at a concentration approximately one-tenth that of sucrose. This result implies that: (1) sucrose, not a sucrose catabolite, is perceived by the cell and (2) inhibition is not due to a more general osmolarity-dependent effect. Additionally, both sucrose and sucralose induced the accrual of a polysaccharide sheath which bound specifically to the lectin ConA, indicating the presence of α-D-mannose and/or α-D-glucose. A ConA-specific polysaccharide was also found to be expressed in N. punctiforme colonies from tissue sections of the symbiotically grown hornwort Anthoceros punctatus. These findings imply that plant-derived sucrose or sucrose analogs may have multiple effects on N. punctiforme, including both repression of hormogonia and the induction of a polysaccharide sheath that may be essential to establish and maintain the symbiotic state.

Effect of dietary energy and protein content on growth and carcass traits of Pekin ducks.

Science.gov (United States)

Zeng, Q F; Cherry, P; Doster, A; Murdoch, R; Adeola, O; Applegate, T J

2015-03-01

A study was conducted to determine the influence of dietary energy and protein concentrations on growth performance and carcass traits of Pekin ducks from 15 to 35 d of age. In experiment 1, 14-d-old ducks were randomly assigned to 3 dietary metabolizable energy (11.8, 12.8, and 13.8 MJ/kg) and 3 crude protein concentrations (15, 17, and 19%) in a 3×3 factorial arrangement (6 replicate pens; 66 ducks/pen). Carcass characteristics were evaluated on d 28, 32, and 35. In Experiment 2, 15-d-old ducks (6 replicate cages; 6 ducks/cage) were randomly allotted to the 9 diets that were remixed with 0.5% chromic oxide. Excreta were collected from d 17 to 19, and ileal digesta was collected on d 19 to determine AMEn and amino acid digestibility. In Experiment 1, there were interactions (Pducks were fed a high dietary AMEn (13.75 MJ/kg) and high CP (19%, 1.21% SID Lys). These results provide a framework for subsequent modeling of amino acid and energy inputs and the corresponding outputs of growth performance and carcass components. © The Author 2015. Published by Oxford University Press on behalf of Poultry Science Association.

Effects of multi-carbohydrase and phytase on standardized ileal digestibility of amino acids and apparent metabolizable energy in canola meal fed to broiler chicks.

Science.gov (United States)

Gallardo, C; Dadalt, J C; Kiarie, E; Trindade Neto, M A

2017-09-01

Two assays were conducted to evaluate nutritive value of canola meal (CM) fed to broiler chicks without or with a multi-carbohydrase (MC) preparation (700 U α-galactosidase, 2,200 U galactomannanase, 30,000 U xylanase, and 22,000 U β-glucanase per kg of diet) and phytase (Phy, 500 FTU per kg of diet). Assay 1 determined apparent total tract digestibility (ATTD) of nutrients and metabolizable energy (AME) by the difference method. Assay 2 determined apparent ileal digestibility (AID) and standardized ileal digestibility (SID) of amino acids by the index method. Two reference diets (RD) - an 85% corn based and a 5% casein-cornstarch diet fortified with vitamins and minerals - were made for assays 1 and 2, respectively. For each assay, the test diets were made by mixing RD and CM 7:3 wt/wt basis and fed without or with MC or Phy or combination. A total of 245 day-old male broilers (Cobb 500) was allocated to 5 treatments to give 7 replicates (7 birds/cage). The birds were fed a commercial diet from day zero to 10 followed by assay 1 fed from d 11 to 18 and assay 2 fed from d 19 to 21. Excreta samples were collected on d 15 to18, and all birds were slaughtered on d 21 for ileal digesta. There was an interaction (P  0.05) between MC and Phy on AMEn; however, MC and Phy individually improved AMEn retention. Enzymes interacted (P < 0.05) on SID of Arg, His, Leu, Met, Thr, Ala, Asp, Gln, and Gly. In this context, feeding a combination of MC and Phy resulted in higher (P < 0.05) SID of Arg, His, Met, and Thr relative to single activity or control. Both enzymes improved (P < 0.05) SID of Lys independently. The combination of carbohydrase and Phy may be an effective strategy to improve amino acid utilization in CM for poultry. © 2017 Poultry Science Association Inc.

Insoluble glycogen, a metabolizable internal adsorbent, decreases the lethality of endotoxin shock in rats

Directory of Open Access Journals (Sweden)

S. Sipka

1997-01-01

Full Text Available Insoluble glycogen is an enzymatically modified form of naturally occurring soluble glycogen with a great adsorbing capacity. It can be metabolized by phagocytes to glucose. In this study we used insoluble glycogen intravenously in the experimental endotoxin shock of rats. Wistar male rats were sensitized to endotoxin by Pb acetate. The survival of rats were compared in groups of animals endotoxin shock treated and non-treated with insoluble glycogen. Furthermore, we have determined in vitro the binding capacity of insoluble glycogen for endotoxin, tumour necrosis factor alpha, interleukin-1 and secretable phospholipase A2. Use of 10 mg/kg dose of insoluble glycogen could completely prevent the lethality of shock induced by LD50 quantity of endotoxin in rats. All animals treated survived. Insoluble glycogen is a form of ‘metabolizable internal adsorbents’. It can potentially be used for treatment of septic shock.

Effects of Post-harvest Storage Duration and Variety on Nutrient Digestibility and Energy Content Wheat in Finishing Pigs.

Science.gov (United States)

Guo, P P; Li, P L; Li, Z C; Stein, H H; Liu, L; Xia, T; Yang, Y Y; Ma, Y X

2015-10-01

This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat varieties (Shi and Zhong) were harvested in 2013 and stored in the warehouse of the Fengning Pig Experimental Base at China Agricultural University for 3, 6, 9, or 12 mo. For each storage period, 12 barrows were placed in metabolism crates and allotted to diets containing 1 of the 2 wheat varieties in a randomized complete block design. The experimental diets contained 97.34% wheat and 2.66% of a vitamin and trace mineral premix. With an extension of storage duration from 3 mo to 12 mo, the gross energy (GE) and crude protein (CP) of the wheat decreased by 2.0% and 12.01%, respectively, while the concentration of neutral detergent fiber (NDF), acid detergent fiber (ADF) and starch content increased by 30.26%, 19.08%, and 2.46%, respectively. Total non-starch polysaccharide, total arabinose, total xylose and total mannose contents decreased by 46.27%, 45.80%, 41.71%, and 75.66%, respectively. However, there were no significant differences in the chemical composition between the two wheat varieties with the exception of ADF which was approximately 13.37% lower in Shi. With an extension of storage duration from 3 mo to 12 mo, the digestible energy (DE), metabolizable energy (ME) content and the apparent total tract digestibility of GE, CP, dry matter, organic matter, ether extract, ADF and metabolizability of energy in wheat decreased linearly (pdigestibility of NDF changed quadratically (pdigestibility (pdigestibility of variety Zhong was stable during 9 mo of storage, while the CP digestibility of variety Shi decreased (p<0.05). In conclusion, the GE, DE, and ME of wheat was stable during the first 3 to 6 mo of post-harvest storage, and decreased during the following 6 to 12 mo of storage under the conditions of this study.

Novel concept of nonimaging single reflection solar energy concentrator

Energy Technology Data Exchange (ETDEWEB)

Gasparovsky, D.

2004-07-01

Many solar applications require temperatures higher than those that can be achieved by common flat-plate collectors. Temperatures over 100 C are necessary e.g. for industrial process heat. Such temperatures can be obtained by means of solar energy concentrators. Advantages of concentrating the solar radiation can bring in addition to higher temperatures also decrease in heat losses and material savings due to smaller size of absorber, if taking into account that costs for material absorber per square meter can be possibly higher than costs for e.g. concentrating mirrors. On the other hand, using the concentration, two other kinds of losses will raise: losses of diffuse radiation and optical losses. There exist a variety of solar energy concentrators for different purposes. For lowtemperature applications, inexpensive concentrators of diffuse radiation can be used. For these concentrators, acceptance angle A defines the ability to concentrate the diffuse radiation and also its concentration factor C. To this class of concentrators belongs e.g. nonimaging types like CPC (Compound Parabolic Concentrator), V-trough types, cylindrical concentrators etc. This paper deals with development of a new type of concentrator, novel concept of which is based on functionality of CPC by means of flat mirrors, primarily designed for needs of SME's (Small and Medium Enterprises). The CLON project is being ellaborated under the 5th Framework Programme of the EU. (orig.)

Sectorial energy observatory: the concentration of the sector intensifies

International Nuclear Information System (INIS)

2000-01-01

The 1998 energy market conjuncture was particularly bad for two main reasons: the collapse of oil prices and the recession of primary energy consumption. This situation occurred while the regulatory framework of markets was becoming overturned because of the forthcoming deregulation of the European power market (February 1999) and of the natural gas market (summer 2000). In this context, the energy actors have concentrated their efforts to the reinforcement of their positions using external growth operations. Apart from the concentration process, the actors of the energy sector have carried on with their strategic initiatives started these last years, internationalization being their main strategic goal. Europe is their favoured zone but they more and more lust after the USA: oil companies are placing their positions downstream of the gas industry file, while gas distributors are moving upstream. The financial performances of energy actors have been greatly lowered with a general decreasing turnover (negative price effect). They have kept some important financial latitude in order to maintain their concentration policy. Their targets will be probably the German, British and Spanish electricity and gas utilities. The electric power sector has been one of the main sectors concerned by external growth operations, but the natural gas industry should encounter a similar evolution since summer 2000. (J.S.)

Nutritional and energy values of sunflower cake for broilers

Directory of Open Access Journals (Sweden)

Eveline Berwanger

2014-12-01

Full Text Available The study aimed to determine the nutritional and energy values of sunflower cake for broilers through two experiments. The first study evaluated the energy values by the method of total excreta collection, using 100 broiler chicks 21–31 days old, divided into five treatments of 0%, 10%, 20%, 30% and 40% inclusion sunflower cake will reference a diet. The second experiment evaluated the influence of the period and the quantity supplied of sunflower cake on digestibility of amino acids by a forcedfeeding technique. Eighteen cockerels were used, divided into three treatments, which consisted of supplying 15 g of sunflower cake, 30 g of sunflower cake (15 g at intervals of 12 hours and 30 g of sunflower cake (15 g at intervals of 24 hours, and an additional six roosters were fasted for correction of metabolic and endogenous losses. The samples were sent for amino acid analysis by HPLC in the Evonik Laboratory (Germany, and chemical and energy analysis to Unioeste Laboratory. The values of apparent metabolizable energy (AME, metabolization coefficient (AMC, apparent metabolizable energy corrected for nitrogen balance (AMEn, metabolization coefficient corrected for nitrogen balance (AMCn for sunflower cake were 2211.68 kcal.kg-1, 2150.54 kcal.kg-1, 45.47% and 44.73%, respectively. The amount of food provided in the feeding method changed the assessment of true digestibility of amino acids (TDCA, and when only 15 g was used, the values of true digestibility coefficients were underestimated. The lysine, histidine and threonine amino acids were at lower TDCA, and arginine and methionine showed the highest TDCA for sunflower cake.

Dish concentrators for solar thermal energy - Status and technology development

Science.gov (United States)

Jaffe, L. D.

1981-01-01

Comparisons are presented of point-focusing, or 'dish' solar concentrator system features, development status, and performance levels demonstrated to date. In addition to the requirements of good optical efficiency and high geometric concentration ratios, the most important future consideration in solar thermal energy dish concentrator design will be the reduction of installed and lifetime costs, as well as the materials and labor costs of production. It is determined that technology development initiatives are needed in such areas as optical materials, design wind speeds and wind loads, structural configuration and materials resistance to prolonged exposure, and the maintenance of optical surfaces. The testing of complete concentrator systems, with energy-converting receivers and controls, is also necessary. Both reflector and Fresnel lens concentrator systems are considered.

Feed intake, digestibility and energy partitioning in beef cattle fed diets with cassava pulp instead of rice straw.

Science.gov (United States)

Kongphitee, Kanokwan; Sommart, Kritapon; Phonbumrung, Thamrongsak; Gunha, Thidarat; Suzuki, Tomoyuki

2018-03-13

This study was conducted to assess the effects of replacing rice straw with different proportions of cassava pulp on growth performance, feed intake, digestibility, rumen microbial population, energy partitioning and efficiency of metabolizable energy utilization in beef cattle. Eighteen yearling Thai native beef cattle (Bos indicus) with an average initial body weight of 98.3 ± 12.8 kg were allocated to one of three dietary treatments and fed ad libitum for 149 days in a randomized complete block design. Three dietary treatments using different proportions of cassava pulp (100, 300 and 500 g/kg dry matter basis) instead of rice straw as a base in a fermented total mixed ration were applied. Animals were placed in a metabolic pen equipped with a ventilated head box respiration system to determine total digestibility and energy balance. The average daily weight gain, digestible intake and apparent digestibility of dry matter, organic matter and non-fiber carbohydrate, total protozoa, energy intake, energy retention and energy efficiency increased linearly (p energy excretion in the urine (p energy requirement for the maintenance of yearling Thai native cattle, determined by a linear regression analysis, was 399 kJ/kg BW0.75, with an efficiency of metabolizable energy utilization for growth of 0.86. Our results demonstrated that increasing the proportion of cassava pulp up to 500 g/kg of dry matter as a base in a fermented total mixed ration is an effective strategy for improving productivity in zebu cattle.

Effect of mastication on lipid bioaccessibility of almonds in a randomized human study and its implications for digestion kinetics, metabolizable energy, and postprandial lipemia1234

Science.gov (United States)

Grundy, Myriam ML; Grassby, Terri; Mandalari, Giuseppina; Waldron, Keith W; Butterworth, Peter J; Berry, Sarah EE

2015-01-01

why almonds have a low metabolizable energy content and an attenuated impact on postprandial lipemia. This trial was registered at isrctn.org as ISRCTN58438021. PMID:25527747

Capture, transformation and conversion of the solar energy by the technologies of concentration

International Nuclear Information System (INIS)

Ferriere, A.; Flamant, G.

2003-01-01

The specificities of the solar technologies at concentration are: high energy efficiency with increasing possibilities and the possibility of storage the solar energy by heat for a local and short dated utilization or by chemical storage (hydrogen for instance) for a delayed utilization or far from the capture area. This document takes stock on the concentration solar techniques, the electric power production by concentrated solar energy and the performance of concentrated solar plants, the industrial american experience of the SEGS plants, the hydrogen production by concentrated solar energy and discusses the scientific and technological locks. (A.L.B.)

STUDY ON THE ENERGY NUTRITION VALUES OF HULL-LESS BARLEY IN EXPERIMENTS WITH MUSCOVY DUCKS

Directory of Open Access Journals (Sweden)

Dimo PENKOV

2004-10-01

Full Text Available Using adapted methods for balanced experiments with waterfowl, the apparent (AMEn-0 and the true (TMEn-0 metabolizable energy of hull-less barley have been established. Despite the lower content of crude fi ber, the energy values were similar to the common barley (Hordeum sativa L.. The AMEn-0 and the TMEn-0 of the forage for Muscovy ducks were 12.29 MJ/kg DM and 13.28 MJ/kg DM, and the coeffi cients of the gross energy transformation - 68.97 and 74.52, respectively.

Composição em ácidos graxos da gordura na carcaça de frangos de corte sob dietas com diferentes fontes de energia Carcass fatty acid composition of broiler fed different sources of energy

Directory of Open Access Journals (Sweden)

J.M. Ferreira

1999-04-01

Full Text Available Avaliaram-se os níveis de energia metabolizável normalmente utilizados nas rações de frangos de corte, obtidos pela inclusão de óleos vegetais (soja, canola e palma e seus efeitos sobre o perfil de ácidos graxos da pele e dos músculos da coxa e do peito, levando-se em consideração a linhagem e o sexo. Foram utilizados 2400 pintos de um dia, machos e fêmeas, das linhagens comerciais Hubbard e Avian Farms. As aves receberam ração inicial e final com níveis de energia metabolizável de 3050 e 3150kcal/kg, respectivamente, obtidos pela inclusão dos óleos vegetais, fornecedores de ácidos graxos, inclusive "ômega-3". Utilizou-se um delineamento inteiramente ao acaso em um arranjo fatorial com 16 tratamentos (4 rações × 2 sexos × 2 linhagens com duas repetições cada. Diferenças entre médias foram testadas pela dms. Não houve efeito significativo da inclusão de óleos na ração sobre o perfil de ácidos graxos na carcaça. O mesmo ocorreu quanto ao efeito de sexo e de linhagem.An experiment was carried out with the objective of evaluating the effect of metabolizable energy levels, normally utilized in ration for broilers by addition of vegetable oils (soybean, rapeseed, and palm, on the profiles of fatty acids of the skin and meat of breast and thigh according sex and lineage, based on 2,400 one-day-old chicks, males and females, from Hubbard and Avian Farms. The fowls were given initial and finisher rations with metabolizable energy levels of 3,050 and 3,150kcal/kg, respectively, obtained by the inclusion of vegetable oils, which provided fatty acids, including "omega-3". The initial and finisher control rations were based on corn and soybean, without oil inclusion, with metabolizable energy levels of 2,900 and 3,000, respectively. A completely randomized design with factorial arrangement (4 rations × 2 sexes × 2 lines and SMD test were used. No effects of sex, lineage and oil inclusion on carcass fatty acid profiles were

Physiological aspects of energy metabolism and gastrointestinal effects of carbohydrates.

Science.gov (United States)

Elia, M; Cummings, J H

2007-12-01

The energy values of carbohydrates continue to be debated. This is because of the use of different energy systems, for example, combustible, digestible, metabolizable, and so on. Furthermore, ingested macronutrients may not be fully available to tissues, and the tissues themselves may not be able fully to oxidize substrates made available to them. Therefore, for certain carbohydrates, the discrepancies between combustible energy (cEI), digestible energy (DE), metabolizable energy (ME) and net metabolizable energy (NME) may be considerable. Three food energy systems are in use in food tables and for food labelling in different world regions based on selective interpretation of the digestive physiology and metabolism of food carbohydrates. This is clearly unsatisfactory and confusing to the consumer. While it has been suggested that an enormous amount of work would have to be undertaken to change the current ME system into an NME system, the additional changes may not be as great as anticipated. In experimental work, carbohydrate is high in the macronutrient hierarchy of satiation. However, studies of eating behaviour indicate that it does not unconditionally depend on the oxidation of one nutrient, and argue against the operation of a simple carbohydrate oxidation or storage model of feeding behaviour to the exclusion of other macronutrients. The site, rate and extent of carbohydrate digestion in, and absorption from the gut are key to understanding the many roles of carbohydrate, although the concept of digestibility has different meanings. Within the nutrition community, the characteristic patterns of digestion that occur in the small (upper) vs large (lower) bowel are known to impact in contrasting ways on metabolism, while in the discussion of the energy value of foods, digestibility is defined as the proportion of combustible energy that is absorbed over the entire length of the gastrointestinal tract. Carbohydrates that reach the large bowel are fermented to

Daily Feed Intake, Energy Intake, Growth Rate and Measures of Dietary Energy Efficiency of Pigs from Four Sire Lines Fed Diets with High or Low Metabolizable and Net Energy Concentrations

Directory of Open Access Journals (Sweden)

A. P. Schinckel

2012-03-01

Full Text Available A trial was conducted to: i evaluate the BW growth, energy intakes and energetic efficiency of pigs fed high and low density diets from 27 to 141 kg BW, ii evaluate sire line and sex differences when fed both diets, and iii to compare ME to NE as predictor of pig performance. The experiment had a replicated factorial arrangement of treatments including four sire lines, two sexes (2,192 barrows and 2,280 gilts, two dietary energy densities and a light or heavy target BW, 118 and 131.5 kg in replicates 1 to 6 and 127 and 140.6 kg in replicates 7 to 10. Pigs were allocated to a series of low energy (LE, 3.27 Mcal ME/kg corn-soybean meal based diets with 16% wheat midds or high energy diets (HE, 3.53 to 3.55 Mcal ME/kg with 4.5 to 4.95% choice white grease. All diets contained 6% DDGS. The HE and LE diets of each of the four phases were formulated to have equal lysine:Mcal ME ratios. Pigs were weighed and pen feed intake (11 or 12 pigs/pen recorded at 28-d intervals. The barrow and gilt daily feed (DFI, ME (MEI and NE (NEI intake data were fitted to a Bridges function of BW. The BW data of each sex were fitted to a generalized Michaelis-Menten function of days of age. ME and NE required for maintenance (Mcal/d were predicted using functions of BW (0.255 and 0.179 BW^0.60 respectively. Pigs fed LE diets had decreased ADG (915 vs. 945 g/d, p<0.001 than pigs fed HE diets. Overall, DFI was greater (p<0.001 for pigs fed the LE diets (2.62 vs. 2.45 kg/d. However, no diet differences were observed for MEI (8.76 vs. 8.78 Mcal/d, p = 0.49 or NEI (6.39 vs. 6.44 Mcal/d, p = 0.13, thereby indicating that the pigs compensated for the decreased energy content of the diet. Overall ADG:DFI (0.362 vs. 0.377 and ADG:Mcal MEI (0.109 vs. 0.113 was less (p<0.001 for pigs fed LE compared to HE diets. Pigs fed HE diets had 3.6% greater ADG:Mcal MEI above maintenance and only 1.3% greater ADG:Mcal NEI (0.152 versus 0.150, therefore NEI is a more accurate predictor of

Exigências de energia para mantença de bovinos zebuínos não-castrados em confinamento Energy requirements for maintenance of bulls from zebu breeds in feedlot

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Mário Fonseca Paulino

1999-01-01

requirements, according to NRC (1984. The animals of the last three groups were full fed to reach the target live weight slaughter of 405, 450 and 500 kg, respectively. A diet containing 50,0% concentrate as dry matter base and was fed individua lly to all animals. The net energy requirement for maintenance was determined as an estimation of heat production at zero metabolizable energy intake, by extrapolation of the regression equation of log of the heat production on the metabolizable energy intake. The estimated pooled net energy requirements for maintenance for the animals from the four breeds were 60.4 kcal/kgLW.75•day, 21.85%, lower than the value proposed by NRC (1996.

Measuring the energy security implications of fossil fuel resource concentration

International Nuclear Information System (INIS)

Lefevre, Nicolas

2010-01-01

Economic assessments of the welfare effects of energy insecurity are typically uncertain and fail to provide clear guidance to policy makers. As a result, governments have had little analytical support to complement expert judgment in the assessment of energy security. This is likely to be inadequate when considering multiple policy goals, and in particular the intersections between energy security and climate change mitigation policies. This paper presents an alternative approach which focuses on gauging the causes of energy insecurity as a way to assist policy making. The paper focuses on the energy security implications of fossil fuel resource concentration and distinguishes between the price and physical availability components of energy insecurity. It defines two separate indexes: the energy security price index (ESPI), based on the measure of market concentration in competitive fossil fuel markets, and the energy security physical availability index (ESPAI), based on the measure of supply flexibility in regulated markets. The paper illustrates the application of ESPI and ESPAI with two case studies-France and the United Kingdom-looking at the evolution of both indexes to 2030.

Measuring the energy security implications of fossil fuel resource concentration

Energy Technology Data Exchange (ETDEWEB)

Lefevre, Nicolas [Woodrow Wilson School of Public and International Affairs, Princeton University, New Jersey (United States)

2010-04-15

Economic assessments of the welfare effects of energy insecurity are typically uncertain and fail to provide clear guidance to policy makers. As a result, governments have had little analytical support to complement expert judgment in the assessment of energy security. This is likely to be inadequate when considering multiple policy goals, and in particular the intersections between energy security and climate change mitigation policies. This paper presents an alternative approach which focuses on gauging the causes of energy insecurity as a way to assist policy making. The paper focuses on the energy security implications of fossil fuel resource concentration and distinguishes between the price and physical availability components of energy insecurity. It defines two separate indexes: the energy security price index (ESPI), based on the measure of market concentration in competitive fossil fuel markets, and the energy security physical availability index (ESPAI), based on the measure of supply flexibility in regulated markets. The paper illustrates the application of ESPI and ESPAI with two case studies - France and the United Kingdom - looking at the evolution of both indexes to 2030. (author)

Exigências de proteína bruta e energia metabolizável para codornas japonesas machos criadas para a produção de carne Energy and protein requirements for male Japanese quails reared for meat production

Directory of Open Access Journals (Sweden)

N.T.E. Oliveira

2002-04-01

Full Text Available O experimento objetivou estimar as exigências de proteína bruta (PB e energia metabolizável (EM para máximo desempenho de machos de codornas japonesas criadas para a produção de carne e determinação da idade de abate que resultasse em peso máximo das aves. Quatrocentos e cinqüenta codornas foram utilizadas em delineamento experimental de blocos ao acaso, com cinco repetições de seis codornas por unidade experimental. Os tratamentos, de dietas formuladas a partir da combinação de cinco níveis de PB (18, 20, 22, 24 e 26% e três níveis de EM (2800, 3000 e 3200kcal/kg de ração, foram alocados nas parcelas e os quatro períodos experimentais nas sub-parcelas. As variáveis estudadas durante os quatro períodos (5 a 16; 16 a 27; 27 a 38 e 38 a 49 dias de idade foram consumo de ração (CR, ganho de peso (GP, conversão alimentar (CA e peso vivo (PV. No período total (5 a 49 dias de idade foram estudados consumo de ração acumulado (CRA, ganho de peso acumulado (GPA e conversão alimentar acumulada (CAA. As exigências estimadas de PB e EM durante o primeiro (5 a 16 e terceiro (27 a 38 períodos foram 26 e 2800 e 18% e 3200kcal/kg de ração, respectivamente. A exigência de PB no segundo período (16 a 27 dias de idade foi de 26%, não sendo possível estimar a exigência energética. No quarto (38 a 49 dias de idade período experimental a exigência estimada de EM foi de 3200kcal/kg de ração, não sendo possível estimar a exigência protéica. No período total as exigências protéica e energética, estimadas para máximos ganhos de peso acumulados, foram de 26% e 3200kcal/kg de ração, respectivamente. As idades estimadas que resultaram em PV máximo dependeram do nível de PB e de EM da dieta, variando de 57 a 85 e 60 a 74 dias, respectivamente.The experiment aimed to estimate the crude protein (CP and metabolizable energy (ME requirements for maximum performance of male Japanese quails reared for meat production purpose

Valores energéticos de subprodutos de origem animal para aves Energy values of animal by-products for poultry

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Ricardo Vianna Nunes

2005-08-01

Full Text Available Foram determinados os valores de energia metabolizável aparente (EMA e energia metabolizável aparente corrigida pelo balanço de nitrogênio (EMAn e os coeficientes de metabolizabilidade aparente (CMA e aparente corrigida pelo balanço de nitrogênio (CMAn de cinco alimentos. Cento e vinte pintos de corte com 21 dias de idade foram distribuídos aleatoriamente em seis tratamentos (uma ração-referência e cinco rações-teste e quatro repetições de cinco aves. Os alimentos avaliados foram: resíduo de incubatório (RI, farinha de penas (FP, farinha de vísceras de aves (FVA e duas farinhas de carne e ossos (FCO 1 e FCO 2. Os alimentos substituíram em 20% a ração-referência. Para determinação dos valores de EMA e EMAn, foi utilizado o método tradicional de coleta total de excretas. Os valores de EMA, expressos em kcal/kg de matéria natural (MN, para os alimentos RI, FP, FVA, FCO 1 e FCO 2, foram de 1.495, 2.774, 2.676, 2.537 e 1.652 e os de EMAn, de 1.301, 2.758, 2.384, 2.307 e 1.488, respectivamente. De acordo com os valores de EMA, EMAn e energia bruta (EB, foram calculados os CMA e o CMAn para os alimentos RI, FP, FVA, FCO 1 e FCO 2, que foram, respectivamente, de 60,09; 55,49; 69,31; 67,71 e 51,14, para o CMA, e de 52,26; 55,18; 61,75; 60,85 e 46,07, para o CMAn.The apparent metabolizable energy (AME, nitrogen corrected apparent metabolizable (AMEn, apparent metabolizability coefficient (AMC and nitrogen corrected apparent metabolizability coefficient (AMCn of five feedstuffs were determined. The feedstuffs investigated were: hatchery by-product meal (HM, feather meal (FM, poultry viscera meal (PVM and two meat and bone meal (MBM 1 and MBM 2 of different origin. The values of AME and AMEn were determined by the total excreta collection method. One hundred and twenty broiler chicks at 21 days old were randomly allotted to six treatments (one basal reference diet and five test diets, with four replications with five birds per

Development of compound parabolic concentrators for solar energy

Energy Technology Data Exchange (ETDEWEB)

O' Gallagher, J.; Winston, R.

1983-10-01

The compound parabolic concentrator (CPC) is not a specific collector, but a family of collectors based on a general design principle for maximizing the geometric concentration, C, for radiation within a given acceptance half angle = thetac. This maximum limit exceeds by a factor of 2 to 4 that attainable by systems using focussing optics. The wide acceptance angles permitted using these techniques have several unique advantages for solar concentrators including the elimination of the diurnal tracking requirement at intermediate concentrations (up to about 10x), collection of circumsolar and some diffuse radiation and relaxed tolerances. Because of these advantages, CPC type concentrators have applications in solar energy wherever concentration is desired, e.g., for a wide variety of both thermal and photovoltaic uses. The basic principles of nonimaging optical design are reviewed. Selected configurations for both non-evacuated and evacuated thermal collector applications are discussed with particular emphasis on the most recent advances. The use of CPC type elements as secondary concentrators is illustrated in the context of higher concentration photovoltaic applications.

Validation of the effects of small differences in dietary metabolizable energy and feed restriction in first-cycle laying hens.

Science.gov (United States)

Murugesan, G R; Persia, M E

2013-05-01

An experiment was conducted to evaluate energy utilization of laying hens fed diets containing 2 ME concentrations, using response criteria including performance, BW, abdominal fat pad, and energy digestibility. The experiment was a 2 × 2 factorial with 2 feeding regimens (ad libitum and restriction fed), and 2 dietary ME levels [2,880 kcal/kg of ME (CON); and 2,790 kcal/kg of ME (LME)]. A total of 60 Hy-Line W36 first-cycle laying hens were fed experimental diets, resulting in 15 individually caged hens for each of the 4 treatments. Hens in the restriction-fed group were fed 90 g of feed per day. The CON diet was formulated to meet or exceed the NRC (1994) recommendations with 2,880 kcal/kg, whereas the LME diet was similar with the exception of a 90 kcal/kg reduction in ME. Hens were fed experimental diets for 12 wk from hen 28 to 39 wk of age. Hen day egg production, weekly feed intake, and every 2 wk, egg weights and egg mass were recorded, whereas hen BW was measured every 4 wk. Excreta samples were collected over the last 5 d of experiment to determine AMEn. Abdominal fat pads were measured individually for all hens at the end of experiment. There were no interactions between feeding regimens and dietary ME levels throughout the experiment. Feed restriction resulted in reductions (P ≤ 0.01) in hen day egg production, BW, and abdominal fat pad, indicating reduced nutrient availability to partition toward production, maintenance, and storage functions. The reduction in energy intake between CON and LME fed birds (90 kcal/kg) did not change the energy partitioned toward production or maintenance, but reduced (P = 0.03) the energy stored (reduced fat pad) of LME-fed hens. These results suggest that energy is used following the pattern of production and maintenance before storage requirements and that fat pad (energy storage) may be the most sensitive indicator of dietary energy status over short-term in Hy-Line W36 laying hens.

Influence of reflectance from flat aluminum concentrators on energy efficiency of PV/Thermal collector

International Nuclear Information System (INIS)

Kostic, Ljiljana T.; Pavlovic, Tomislav M.; Pavlovic, Zoran T.

2010-01-01

In this paper the results of the influence of reflectance from flat plate solar radiation concentrators made of Al sheet and Al foil on energy efficiency of PV/Thermal collector are presented. The total reflectance from concentrators made of Al sheet and Al foil is almost the same, but specular reflectance which is bigger in concentrators made of Al foil results in increase of solar radiation intensity concentration factor. With the increase of solar radiation intensity concentration factor, total daily thermal and electrical energy generated by PV/Thermal collector with concentrators increase. In this work also optimal position of solar radiation concentrators made of Al sheet and Al foil and appropriate thermal and electrical efficiency of PV/Thermal collector have been determined. Total energy generated by PV/Thermal collector with concentrators made of Al foil in optimal position is higher than total energy generated by PV/Thermal collector with concentrators made of Al sheet.

The evaluation of metabolizable energy in traditional Korean food for protein sources

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Eunmi Kim

2015-12-01

Conclusion: The various food ingredients involved in the cooking process of traditional Korean food lead to differences between the energy level attained from chemical analysis and from actual animal testing.

The concentration gradient flow battery as electricity storage system: Technology potential and energy dissipation

Science.gov (United States)

van Egmond, W. J.; Saakes, M.; Porada, S.; Meuwissen, T.; Buisman, C. J. N.; Hamelers, H. V. M.

2016-09-01

Unlike traditional fossil fuel plants, the wind and the sun provide power only when the renewable resource is available. To accommodate large scale use of renewable energy sources for efficient power production and utilization, energy storage systems are necessary. Here, we introduce a scalable energy storage system which operates by performing cycles during which energy generated from renewable resource is first used to produce highly concentrated brine and diluate, followed up mixing these two solutions in order to generate power. In this work, we present theoretical results of the attainable energy density as function of salt type and concentration. A linearized Nernst-Planck model is used to describe water, salt and charge transport. We validate our model with experiments over wide range of sodium chloride concentrations (0.025-3 m) and current densities (-49 to +33 A m-2). We find that depending on current density, charge and discharge steps have significantly different thermodynamic efficiency. In addition, we show that at optimal current densities, mechanisms of energy dissipation change with salt concentration. We find the highest thermodynamic efficiency at low concentrate concentrations. When using salt concentrations above 1 m, water and co-ion transport contribute to high energy dissipation due to irreversible mixing.

Maternal protein-energy malnutrition during early pregnancy in sheep impacts the fetal ornithine cycle to reduce fetal kidney microvascular development.

OpenAIRE

Dunford, L. J.; Sinclair, K. D.; Kwong, W. Y.; Sturrock, C.; Clifford, B. L.; Giles, T. C.; Gardner, D. S.

2014-01-01

This paper identifies a common nutritional pathway relating maternal through to fetal protein-energy malnutrition (PEM) and compromised fetal kidney development. Thirty-one twin-bearing sheep were fed either a control (n=15) or low-protein diet (n=16, 17 vs. 8.7 g crude protein/MJ metabolizable energy) from d 0 to 65 gestation (term, ?145 d). Effects on the maternal and fetal nutritional environment were characterized by sampling blood and amniotic fluid. Kidney development was characterized ...

Concentrated energy addition for active drag reduction in hypersonic flow regime

Science.gov (United States)

Ashwin Ganesh, M.; John, Bibin

2018-01-01

Numerical optimization of hypersonic drag reduction technique based on concentrated energy addition is presented in this study. A reduction in wave drag is realized through concentrated energy addition in the hypersonic flowfield upstream of the blunt body. For the exhaustive optimization presented in this study, an in-house high precision inviscid flow solver has been developed. Studies focused on the identification of "optimum energy addition location" have revealed the existence of multiple minimum drag points. The wave drag coefficient is observed to drop from 0.85 to 0.45 when 50 Watts of energy is added to an energy bubble of 1 mm radius located at 74.7 mm upstream of the stagnation point. A direct proportionality has been identified between energy bubble size and wave drag coefficient. Dependence of drag coefficient on the upstream added energy magnitude is also revealed. Of the observed multiple minimum drag points, the energy deposition point (EDP) that offers minimum wave drag just after a sharp drop in drag is proposed as the most optimum energy addition location.

Dish concentrators for solar thermal energy: Status and technology development

Science.gov (United States)

Jaffe, L. D.

1982-01-01

Point-focusing concentrators under consideration for solar thermal energy use are reviewed. These concentrators differ in such characteristics as optical configuration, optical materials, structure for support of the optical elements and of the receiver, mount, foundation, drive, controls and enclosure. Concentrator performance and cost are considered. Technology development is outlined, including wind loads and aerodynamics; precipitation, sand, and seismic considerations; and maintenance and cleaning.

Maintenance Energy Requirements of Double-Muscled Belgian Blue Beef Cows

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Leo O. Fiems

2015-02-01

Full Text Available Sixty non-pregnant, non-lactating double-muscled Belgian Blue (DMBB cows were used to estimate the energy required to maintain body weight (BW. They were fed one of three energy levels for 112 or 140 days, corresponding to approximately 100%, 80% or 70% of their total energy requirements. The relationship between daily energy intake and BW and daily BW change was developed using regression analysis. Maintenance energy requirements were estimated from the regression equation by setting BW gain to zero. Metabolizable and net energy for maintenance amounted to 0.569 ± 0.001 and 0.332 ± 0.001 MJ per kg BW0.75/d, respectively. Maintenance energy requirements were not dependent on energy level (p > 0.10. Parity affected maintenance energy requirements (p < 0.001, although the small numerical differences between parities may hardly be nutritionally relevant. Maintenance energy requirements of DMBB beef cows were close to the mean energy requirements of other beef genotypes reported in the literature.

Maintenance Energy Requirements of Double-Muscled Belgian Blue Beef Cows.

Science.gov (United States)

Fiems, Leo O; De Boever, Johan L; Vanacker, José M; De Campeneere, Sam

2015-02-13

Sixty non-pregnant, non-lactating double-muscled Belgian Blue (DMBB) cows were used to estimate the energy required to maintain body weight (BW). They were fed one of three energy levels for 112 or 140 days, corresponding to approximately 100%, 80% or 70% of their total energy requirements. The relationship between daily energy intake and BW and daily BW change was developed using regression analysis. Maintenance energy requirements were estimated from the regression equation by setting BW gain to zero. Metabolizable and net energy for maintenance amounted to 0.569 ± 0.001 and 0.332 ± 0.001 MJ per kg BW(0.75)/d, respectively. Maintenance energy requirements were not dependent on energy level (p > 0.10). Parity affected maintenance energy requirements (p < 0.001), although the small numerical differences between parities may hardly be nutritionally relevant. Maintenance energy requirements of DMBB beef cows were close to the mean energy requirements of other beef genotypes reported in the literature.

Applications of maximally concentrating optics for solar energy collection

Science.gov (United States)

O'Gallagher, J.; Winston, R.

1985-11-01

A new family of optical concentrators based on a general nonimaging design principle for maximizing the geometric concentration, C, for radiation within a given acceptance half angle ±θα has been developed. The maximum limit exceeds by factors of 2 to 10 that attainable by systems using focusing optics. The wide acceptance angles permitted using these techniques have several unique advantages for solar concentrators including the elimination of the diurnal tracking requirement at intermediate concentrations (up to ˜10x), collection of circumsolar and some diffuse radiation, and relaxed tolerances. Because of these advantages, these types of concentrators have applications in solar energy wherever concentration is desired, e.g. for a wide variety of both thermal and photovoltaic uses. The basic principles of nonimaging optical design are reviewed. Selected configurations for thermal collector applications are discussed and the use of nonimaging elements as secondary concentrators is illustrated in the context of higher concentration applications.

The Use of Sweet Almond Meal as a Protein Source in Japanese Quails Diets

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Arjomandi MA

2015-12-01

Full Text Available In the first experiment, the chemical composition, apparent metabolizable energy (AME, AME corrected for nitrogen (AMEn, true metabolizable energy (TME, TME corrected for nitrogen (TMEn values of the sweet almond meal were determined in adult Leghorn cockerels. The second experiment was performed to evaluate the effects of different levels of sweet almond meal at 0, 100, 200 and 300 g/kg on Japanese quail's growth performance, some blood metabolites, relative weight of different organs, meat quality and egg yolk cholesterol in a completely randomized design with 288 Japanese quails including 4 treatments, 4 replicates and 18 birds per replicate. The metabolizable energy values of sweet almond meal were following: AME = 3734, AMEn = 3648, TME = 3908, TMEn = 3746 kcal/kg as fed basis. Feed intake, feed conversion ratio and live weight gain and relative weight of different organs in the birds fed diets with different levels of the sweet almond meal were not statistically different from control. A sweet almond meal at 300 g/kg level showed the lower serum total cholesterol and low-density lipoprotein (P < 0.05 compared to control and 100 g/kg sweet almond meal. Dietary treatments had no significant effect on the total cholesterol content of quail's eggs. Malondialdehyde concentration in breast meat samples after 40 days freezing decreased, whereas the level of sweet almond meal increased (P < 0.01. In general, a sweet almond meal without any adverse effect on growth performance is a good source of energy and protein and can be used up to 300 g/kg of the Japanese quail diets.

Design and experimental investigation of a Multi-segment plate concentrated photovoltaic solar energy system

International Nuclear Information System (INIS)

Wang, Gang; Chen, Zeshao; Hu, Peng

2017-01-01

Highlights: • A multi-segment plate concentrated photovoltaic solar energy system was proposed. • A prototype of this new concentrator was developed for experimental investigation. • Experimental investigation results showed a good concentrating uniformity. - Abstract: Solar energy is one of the most promising renewable energies and meaningful for the sustainable development of energy source. A multi-segment plate concentrated photovoltaic (CPV) solar power system was proposed in this paper, the design principle of the multi-segment plate concentrator of this solar power system was given, which could provide uniform solar radiation flux density distribution on solar cells. A prototype of this multi-segment plate CPV solar power system was developed for the experimental study, aiming at the investigations of solar radiation flux density distribution and PV performances under this concentrator design. The experimental results showed that the solar radiation flux density distribution provided by the multi-segment plate concentrator had a good uniformity, and the number and temperature of solar cells both influence the photoelectric transformation efficiency of the CPV solar power system.

Valor nutricional e energia metabolizável de subprodutos do trigo utilizados para alimentação de suínos em crescimento

OpenAIRE

Wesendonck,William Rui; Kessler,Alexandre de Mello; Ribeiro,Andréa Machado Leal; Somensi,Marcelo Luiz; Bockor,Luciane; Dadalt,Julio Cezar; Monteiro,Alessandra Nardina Trícia Rigo; Marx,Fábio Ritter

2013-01-01

O objetivo deste trabalho foi avaliar o valor nutricional e energético de subprodutos do trigo, em dietas para suínos em crescimento, e obter equações de predição da energia metabolizável. Foram utilizados 36 suínos machos, castrados, alojados em gaiolas metabólicas individuais. Realizou-se a coleta total de fezes e urina em dois períodos de dez dias: cinco para adaptação e cinco para coleta. Utilizou-se o delineamento de blocos ao acaso, tendo-se considerado o período de coleta como bloco, c...

Energy and tannin extract supplementation for dairy cows on annual winter pastures

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Tiago Pansard Alves

2017-05-01

Full Text Available Energy supplementation can increase the consumption of metabolizable energy and substrate for microbial growth, while condensed tannins aid in increasing the duodenal flow of foodborne metabolizable proteins. The objective of this study was to evaluate the effects of energy supplementation and the inclusion of tannin extract (TE from Acacia mearnsii (Weibull Black, Tanac S. A., Montenegro, Brazil on the production performance of dairy cows grazing on winter pastures. Nine multiparous Holstein cows in mid lactation were distributed in a 3 × 3 Latin square experimental design over three periods of 28 days (21 adaptation and 7 sampling. The treatments were: without supplementation (WS, supplementation with 4 kg of corn grain (CG, and corn grain + 80 g of tannin extract (TE. The dry matter (DM intake from pastures was similar among treatments, but the consumption of DM of the supplement was higher in the CG treatment than that in the TE treatment. The total DM intake was higher for the supplemented animals (17.3 kg?day-1 than that for the unsupplemented animals (14.9 kg?day-1 and in the TE treatment (17.7 kg?day-1 than in the CG treatment (16.7 kg day-1. Milk production increased from the unsupplemented to the supplemented animals (20.9 to 23.5 kg, respectively, while the content of urea N in the milk decreased (12.6 to 10.5 mg?100 mL-1, respectively. There were no differences in milk production or content of milk urea N between the CG and TE treatments. Energy supplementation is a tool for improving the nutritional profile and the performance of dairy cows in mid lactation grazing on annual winter pastures, while tannin extract aids in improving the energy balance.

Effect of concentrate feeding method on the performance of dairy cows in early to mid lactation.

Science.gov (United States)

Purcell, P J; Law, R A; Gordon, A W; McGettrick, S A; Ferris, C P

2016-04-01

The objective of the current study was to determine the effects of concentrate feeding method on milk yield and composition, dry matter (DM) intake (DMI), body weight and body condition score, reproductive performance, energy balance, and blood metabolites of housed (i.e., accommodated indoors) dairy cows in early to mid lactation. Eighty-eight multiparous Holstein-Friesian cows were managed on 1 of 4 concentrate feeding methods (CFM; 22 cows per CFM) for the first 21 wk postpartum. Cows on all 4 CFM were offered grass silage plus maize silage (in a 70:30 ratio on a DM basis) ad libitum throughout the study. In addition, cows had a target concentrate allocation of 11 kg/cow per day (from d 13 postpartum) via 1 of 4 CFM, consisting of (1) offered on a flat-rate basis via an out-of-parlor feeding system, (2) offered based on individual cow's milk yields in early lactation via an out-of-parlor feeding system, (3) offered as part of a partial mixed ration (target intake of 5 kg/cow per day) with additional concentrate offered based on individual cow's milk yields in early lactation via an out-of-parlor feeding system, and (4) offered as part of a partial mixed ration containing a fixed quantity of concentrate for each cow in the group. In addition, all cows were offered 1 kg/cow per day of concentrate pellets via an in-parlor feeding system. We detected no effect of CFM on concentrate or total DMI, mean daily milk yield, concentrations and yields of milk fat and protein, or metabolizable energy intakes, requirements, or balances throughout the study. We also found no effects of CFM on mean or final body weight, mean or final body condition score, conception rates to first service, or any of the blood metabolites examined. The results of this study suggest that CFM has little effect on the overall performance of higher-yielding dairy cows in early to mid lactation when offered diets based on conserved forages. Copyright © 2016 American Dairy Science Association

Effect of crop rotations and fertilization on energy balance in typical production systems on the Canadian Prairies

Energy Technology Data Exchange (ETDEWEB)

Zentner, R.P.; Stumborg, M.A.; Campbell, C.A.

1989-03-01

Non-renewable energy inputs (both direct and indirect), metabolizable energy output and energy efficiency of 10 spring wheat (Triticum aestivum L.) rotations were examined over 18 years on a loam soil in the Brown soil zone of the Canadian Prairies. The rotations, which were managed using conventional tillage, included a range of crops, cropping intensities, crop sequences and fertilizer practices. Results showed that the total energy input per unit of land was lowest for the traditional fallow-wheat (F-W) rotation (3482 MJ ha/sup -1/), intermediate (4470 MJ ha/sup -1/) for N- and P-fertilized fallow-wheat-wheat (F-W-W) and highest for N- and P-fertilized continuous wheat (7100 MJ ha/sup -1/). Substituting flax (Linum usitatissimum L.) or rye (Secale cereale L.) for wheat in the rotations reduced total energy input by 3 to 8%, while withholding the application of either N or P fertilizer reduced total energy input by 16-37%. Liquid fuel for field operations and local product transport, and fertilizer (primarily N) were the major energy inputs; both increased with cropping intensity. Fuel accounted for 30-50% of the total energy input of the rotations. Fertilizer represented 15-49% of the total energy input and was more important than fuel for the continuous crop rotations. Despite the high energy content in pesticides, they accounted for only 4-11% of the total energy input of the rotations. Metabolizable energy output displayed similar response patterns as total energy input reflecting the higher total annual grain yields as cropping intensity increased. The average energy output to input ratio for F-W was 3.6, or 262 kg of wheat GJ/sup -1/ of energy input, while those for F-W-W and continuous wheat were 3.3 and 2.6, or 240 and 191 kg of wheat GJ/sup -1/ of energy input, respectively. Rotations that included flax or cereal forage crops had the lowest energy efficiencies. 2 figs., 31 refs., 4 tabs.

Quantitative protein and fat metabolism in bull calves treated with beta-adrenergic agonist

DEFF Research Database (Denmark)

Chwalibog, André; Jensen, K; Thorbek, G

1996-01-01

Protein and energy utilization and quantitative retention of protein, fat and energy was investigated with 12 Red Danish bulls during two subsequent 6 weeks trials (Sections A and B) at a mean live weight of 195 and 335 kg respectively. Treatments were control (Group 1) and beta-agonist (L-644...... matter, metabolizable energy and digestible protein was of the same magnitude for all groups. The beta-agonist had no significant effect on protein digestibility and metabolizability of energy, but daily live weight gain was significantly higher in the treated bulls. The utilization of digested protein...

Relationship between ruminal ammonia and non-protein nitrogen utilization by ruminants

International Nuclear Information System (INIS)

Satter, L.D.; Roffler, R.E.

1976-01-01

Non-protein nitrogen (NPN) may be utilized as well as plant protein when ruminal ammonia nitrogen concentration is low ( 3 -N at 5 mg/100 ml will provide considerably less metabolizable protein, and the amount of metabolizable protein will be directly proportional to the amount of protein that escapes degradation. A simplified scheme for estimating metabolizable protein is presented. It has the flexibility needed for accommodating different feedstuffs, yet is easy to apply. The proposed scheme is based upon ruminal ammonia concentration, which in turn reflects protein intake, ration fermentability and protein degradation, the major determinants of protein supply to the lower intestine. It has the potential of more accurately describing the nutritional value of dietary crude protein, particularly if both protein and NPN are in the diet. (author)

Linseed oil and DGAT1 K232A polymorphism: Effects on methane emission, energy and nitrogen metabolism, lactation performance, ruminal fermentation, and rumen microbial composition of Holstein-Friesian cows.

Science.gov (United States)

van Gastelen, S; Visker, M H P W; Edwards, J E; Antunes-Fernandes, E C; Hettinga, K A; Alferink, S J J; Hendriks, W H; Bovenhuis, H; Smidt, H; Dijkstra, J

2017-11-01

Complex interactions between rumen microbiota, cow genetics, and diet composition may exist. Therefore, the effect of linseed oil, DGAT1 K232A polymorphism (DGAT1), and the interaction between linseed oil and DGAT1 on CH 4 and H 2 emission, energy and N metabolism, lactation performance, ruminal fermentation, and rumen bacterial and archaeal composition was investigated. Twenty-four lactating Holstein-Friesian cows (i.e., 12 with DGAT1 KK genotype and 12 with DGAT1 AA genotype) were fed 2 diets in a crossover design: a control diet and a linseed oil diet (LSO) with a difference of 22 g/kg of dry matter (DM) in fat content between the 2 diets. Both diets consisted of 40% corn silage, 30% grass silage, and 30% concentrates (DM basis). Apparent digestibility, lactation performance, N and energy balance, and CH 4 emission were measured in climate respiration chambers, and rumen fluid samples were collected using the oral stomach tube technique. No linseed oil by DGAT1 interactions were observed for digestibility, milk production and composition, energy and N balance, CH 4 and H 2 emissions, and rumen volatile fatty acid concentrations. The DGAT1 KK genotype was associated with a lower proportion of polyunsaturated fatty acids in milk fat, and with a higher milk fat and protein content, and proportion of saturated fatty acids in milk fat compared with the DGAT1 AA genotype, whereas the fat- and protein-corrected milk yield was unaffected by DGAT1. Also, DGAT1 did not affect nutrient digestibility, CH 4 or H 2 emission, ruminal fermentation or ruminal archaeal and bacterial concentrations. Rumen bacterial and archaeal composition was also unaffected in terms of the whole community, whereas at the genus level the relative abundances of some bacterial genera were found to be affected by DGAT1. The DGAT1 KK genotype was associated with a lower metabolizability (i.e., ratio of metabolizable to gross energy intake), and with a tendency for a lower milk N efficiency compared

Design and testing of a uniformly solar energy TIR-R concentration lenses for HCPV systems.

Science.gov (United States)

Shen, S C; Chang, S J; Yeh, C Y; Teng, P C

2013-11-04

In this paper, total internal reflection-refraction (TIR-R) concentration (U-TIR-R-C) lens module were designed for uniformity using the energy configuration method to eliminate hot spots on the surface of solar cell and increase conversion efficiency. The design of most current solar concentrators emphasizes the high-power concentration of solar energy, however neglects the conversion inefficiency resulting from hot spots generated by uneven distributions of solar energy concentrated on solar cells. The energy configuration method proposed in this study employs the concept of ray tracing to uniformly distribute solar energy to solar cells through a U-TIR-R-C lens module. The U-TIR-R-C lens module adopted in this study possessed a 76-mm diameter, a 41-mm thickness, concentration ratio of 1134 Suns, 82.6% optical efficiency, and 94.7% uniformity. The experiments demonstrated that the U-TIR-R-C lens module reduced the core temperature of the solar cell from 108 °C to 69 °C and the overall temperature difference from 45 °C to 10 °C, and effectively relative increased the conversion efficiency by approximately 3.8%. Therefore, the U-TIR-R-C lens module designed can effectively concentrate a large area of sunlight onto a small solar cell, and the concentrated solar energy can be evenly distributed in the solar cell to achieve uniform irradiance and effectively eliminate hot spots.

Effects of Post-harvest Storage Duration and Variety on Nutrient Digestibility and Energy Content Wheat in Finishing Pigs

Directory of Open Access Journals (Sweden)

P. P. Guo

2015-10-01

Full Text Available This study was conducted to investigate the effects of post-harvest storage duration and wheat variety on the digestibility and energy content of new season wheat fed to finishing pigs. Two wheat varieties (Shi and Zhong were harvested in 2013 and stored in the warehouse of the Fengning Pig Experimental Base at China Agricultural University for 3, 6, 9, or 12 mo. For each storage period, 12 barrows were placed in metabolism crates and allotted to diets containing 1 of the 2 wheat varieties in a randomized complete block design. The experimental diets contained 97.34% wheat and 2.66% of a vitamin and trace mineral premix. With an extension of storage duration from 3 mo to 12 mo, the gross energy (GE and crude protein (CP of the wheat decreased by 2.0% and 12.01%, respectively, while the concentration of neutral detergent fiber (NDF, acid detergent fiber (ADF and starch content increased by 30.26%, 19.08%, and 2.46%, respectively. Total non-starch polysaccharide, total arabinose, total xylose and total mannose contents decreased by 46.27%, 45.80%, 41.71%, and 75.66%, respectively. However, there were no significant differences in the chemical composition between the two wheat varieties with the exception of ADF which was approximately 13.37% lower in Shi. With an extension of storage duration from 3 mo to 12 mo, the digestible energy (DE, metabolizable energy (ME content and the apparent total tract digestibility of GE, CP, dry matter, organic matter, ether extract, ADF and metabolizability of energy in wheat decreased linearly (p<0.01 by 5.74%, 7.60%, 3.75%, 3.88%, 3.50%, 2.47%, 26.22%, 27.62%, and 3.94%, respectively. But the digestibility of NDF changed quadratically (p<0.01. There was an interaction between wheat variety and storage time for CP digestibility (p<0.05, such that the CP digestibility of variety Zhong was stable during 9 mo of storage, while the CP digestibility of variety Shi decreased (p<0.05. In conclusion, the GE, DE, and ME

Palatability, digestibility, and metabolizable energy of dietary glycerol in adult cats.

Science.gov (United States)

Machado, G S; Pezzali, J G; Marx, F R; Kessler, A M; Trevizan, L

2017-02-01

Glycerol is a humectant, which reduces water activity when added to the diet. This property seems to offer dietary benefits, specifically in high-moisture diets for cats, where some humectants cannot be used. According to the U.S. Food and Drug Administration, glycerol is generally recognized as sustenance safe (GRAS). It is suggested that cats are able to metabolize glycerol and use it as an energy source without compromising health. Three experiments were conducted to evaluate the following characteristics of glycerol in the diet for cats: 1) a preference test, 2) digestibility, ME, and fecal and urinary characteristics, and 3) postprandial plasma glycemia. Twelve healthy adult female cats were randomly distributed among 4 treatments consisting of a basal diet (4,090 kcal ME/kg DM, 32% CP, 11% fat, 2.3% crude fiber, and 7.0% ash) and 3 diets with varying percentages of glycerol, made by replacing the basal diet with 2.5, 5.0, and 10.0% purified glycerol (99.5%). The inclusion of glycerol proportionally reduced ( Cats did not show a preference for any diet in particular ( > 0.05). The digestibility assays showed that increasing dietary glycerol levels did not affect food intake or the apparent total tract digestibility of macronutrients and energy ( > 0.05). The inclusion of glycerol in the diets did not alter the stool moisture, fecal score, or urine volume. However, glycerol was detected in urine when it was incorporated into the diet at 10%. Glycemia increased up to 900 min following the first meal after the fasting period with no difference between treatments, even when the means were adjusted for food intake. The blood glucose area under the curve also showed no significant difference between treatments ( > 0.05). Cats accepted glycerol under the conditions of the study, and its nutritional value was determined as it has been done for other species. The ME of glycerol for adult cats was estimated to be 3,185 kcal/kg DM. Supplementing the diets of the cats

Intake and total apparent digestibility in lambs fed six maize varieties in the Brazilian Semiarid

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Rafael Dantas dos Santos

2011-12-01

Full Text Available The objective of this study was to evaluate the daily intake and total apparent digestibility of dry matter, organic matter, crude protein, gross energy, ether extract, neutral detergent fiber, acid detergent fiber, total and non-fibrous carbohydrates, total digestible nutrients, energy intake and nitrogen balance of silages of six maize varieties with early or super early cycles recommended to Northeast Brazil. Twenty-four male castrated lambs were lodged in metabolic cages. A completely randomized design with six treatments and four replications was used, with means compared by Tukey test at 5%. There were no differences among varieties for any of the evaluated variables regarding intake and apparent digestibility. Concerning the intake of digestible energy, metabolizable energy and the ratio content of digestible and metabolizable energy, significant differences were observed between varieties and BRS Assum Preto showed highest values of metabolizable energy (2.650,8 kcal/day. All of the treatments presented positive nitrogen balance and did not differ among themselves. The varieties asessed can be an additional option to the semiarid regions in Brazil.

Thermal performance of a linear Fresnel reflector solar concentrator PV/T energy systems

Energy Technology Data Exchange (ETDEWEB)

Gomaa, Mohamed R. [State Engineering University of Armenia (Armenia)], E-Mail: Dmoh_elbehary@yahoo.com

2011-07-01

This is a report on an investigation of photovoltaic/thermal (PV/T) collectors. Solar energy conversion efficiency was increased by taking advantage of PV/T collectors and low solar concentration technologies, combined into a PV/T system operated at elevated temperature. The main novelty is the coupling of a linear Fresnel mirror reflecting concentrator with a channel PV/T collector. Concentrator PV/T collectors can function at temperatures over 100 degrees celsius, and thus thermal energy can be made to drive processes such as refrigeration, desalination and steam production. Solar system analytical thermal performance gives efficiency values over 60%. Combined electric and thermal (CET) efficiency is high. A combined electric and heat power for the linear fresnel reflector approach that employs high performance CPV technology to produce both electricity and thermal energy at low to medium temperatures is presented. A well-functioning PV/T system can be designed and constructed with low concentration and a total efficiency of nearly 80% can be attained.

Energy Yield Determination of Concentrator Solar Cells using Laboratory Measurements: Preprint

Energy Technology Data Exchange (ETDEWEB)

Geisz, John F.; Garcia, Ivan; McMahon, William E.; Steiner, Myles A.; Ochoa, Mario; France, Ryan M.; Habte, Aron; Friedman, Daniel J.

2015-09-14

The annual energy conversion efficiency is calculated for a four junction inverted metamorphic solar cell that has been completely characterized in the laboratory at room temperature using measurements fit to a comprehensive optoelectronic model of the multijunction solar cells. A simple model of the temperature dependence is used to predict the performance of the solar cell under varying temperature and spectra characteristic of Golden, CO for an entire year. The annual energy conversion efficiency is calculated by integrating the predicted cell performance over the entire year. The effects of geometric concentration, CPV system thermal characteristics, and luminescent coupling are highlighted. temperature and spectra characteristic of Golden, CO for an entire year. The annual energy conversion efficiency is calculated by integrating the predicted cell performance over the entire year. The effects of geometric concentration, CPV system thermal characteristics, and luminescent coupling are highlighted.

Application of solar concentrators for combined production of hydrogen and electrical energy

International Nuclear Information System (INIS)

Kotevski, Darko

2008-01-01

New specific concept is application of solar dish concentrators in a process which allows solar energy to be used for splitting water in hydrogen and oxygen, with electrical energy as a byproduct. This is performed in two stages: The first stage uses highly concentrated solar energy to split CO 2 Into CO and O 2 . The second stage uses water-gas shifts reaction to cause the CO to react with water and produced hydrogen and CO 2 , Carbon dioxide is then recycled back into the system, and the waste heat is used to produce electricity in a steam turbine, Efficiency of the process is 45% , totaling 20% in chemical energy (H 2 ), and 25% electricity. This solar system is 80% more efficient than other solar technologies which make energy much cheaper. The environmentally friendly and low cost hydrogen can become a prime mover of fuel cell development especially in automotive application. (Author)

Caffeine Concentrations in Coffee, Tea, Chocolate, and Energy Drink Flavored E-liquids.

Science.gov (United States)

Lisko, Joseph G; Lee, Grace E; Kimbrell, J Brett; Rybak, Michael E; Valentin-Blasini, Liza; Watson, Clifford H

2017-04-01

Most electronic cigarettes (e-cigarettes) contain a solution of propylene glycol/glycerin and nicotine, as well as flavors. E-cigarettes and their associated e-liquids are available in numerous flavor varieties. A subset of the flavor varieties include coffee, tea, chocolate, and energy drink, which, in beverage form, are commonly recognized sources of caffeine. Recently, some manufacturers have begun marketing e-liquid products as energy enhancers that contain caffeine as an additive. A Gas Chromatography-Mass Spectrometry (GC-MS) method for the quantitation of caffeine in e-liquids was developed, optimized and validated. The method was then applied to assess caffeine concentrations in 44 flavored e-liquids from cartridges, disposables, and refill solutions. Products chosen were flavors traditionally associated with caffeine (ie, coffee, tea, chocolate, and energy drink), marketed as energy boosters, or labeled as caffeine-containing by the manufacturer. Caffeine was detected in 42% of coffee-flavored products, 66% of tea-flavored products, and 50% of chocolate-flavored e-liquids (limit of detection [LOD] - 0.04 µg/g). Detectable caffeine concentrations ranged from 3.3 µg/g to 703 µg/g. Energy drink-flavored products did not contain detectable concentrations of caffeine. Eleven of 12 products marketed as energy enhancers contained caffeine, though in widely varying concentrations (31.7 µg/g to 9290 µg/g). E-liquid flavors commonly associated with caffeine content like coffee, tea, chocolate, and energy drink often contained caffeine, but at concentrations significantly lower than their dietary counterparts. Estimated daily exposures from all e-cigarette products containing caffeine were much less than ingestion of traditional caffeinated beverages like coffee. This study presents an optimized and validated method for the measurement of caffeine in e-liquids. The method is applicable to all e-liquid matrices and could potentially be used to ensure regulatory

Energy values of traditional ingredients and sugarcane yeast for laying hens

Directory of Open Access Journals (Sweden)

DAT da Silva

2014-09-01

Full Text Available An experiment was conducted to determine the chemical composition and apparent metabolizable energy (AME and apparent metabolizable energy corrected for nitrogen balance (AMEn values of corn, soybean meal (SBM, soybean oil (SO and sugarcane yeast (SY (Saccharomyces cerevisiae. A metabolism trial was performed with 120 Dekalb White laying hens at 65 weeks of age, using the method of total excreta collection. Birds were housed in metabolism cages and distributed according to a completely randomized design into five treatments with, six replicates of four birds each. The experimental period consisted of four days of adaptation and four days of excreta collection. The experimental diets included: a reference diet based on corn and SBM and four test diets containing 40% corn, 30% SBM, 10% SO or 30 % SY. The chemical compositions of the tested ingredients, expressed on "as-is" basis were: 86.9, 87.29, 87.32 and 99.5% dry matter; and 3.51, 2.08, 99.31 and 0.03 ether extract for corn, SBM, SO and SY, respectively. Corn, SBM, and SO presented 7.33, 43.61 and 24.64% crude protein, and 0.58, 5.07 and 6.77% ash, respectively; and crude fiber contents of corn and SBM were, respectively, 2.24% and 3.56%. The following AME and AMEn (kcal/kg dry matter values were obtained: 3,801 and 3,760 kcal/kg for corn, 2,640 and 2,557 kcal/kg for SBM, 8,952 and 8,866 kcal/kg for SO, and 1,023 and 925 kcal/kg for sugarcane yeast, respectively.

Impact of cement dust on the mineral and energy concentration of Psidium guayava

Energy Technology Data Exchange (ETDEWEB)

Lai, B.; Ambasht, R.S.

1982-12-01

The impact of cement dust deposition on mineral and energy concentration of leaves of guava Psidium guayava growing in the vicinity of Churk Dement Factory situated at Churk, District-Mirzapur (India) was studied. Concentrations of calcium (Ca), potassium (K), sodium (Na) and phosphorus (P) were increased while energy content (cal g/sup -1/ dry weight) was reduced (12.3%) more in cement-dust-covered leaves than in dust-free leaves of Psidium guayava. Statistically it was found that the difference in the concentration of Ca, K, and P industry and dust-free leaves was highly correlated and significant with the amount of cement dust deposited (gm/sup -2/ leaf surface) on the leaf surface of P. guayava while the difference in the concentration of Na--although positively correlated--is not significant. Maximum values of concentrations of Ca, K, Na, P and energy were 5.20%, 0.48%, 0.025%, 0.15% and 4936.7 cal g/sup -1/ dry weight in dust-covered leaves and 3.50%, 0.30%, 0.018%, 0.12% and 5301.4 cal g/sup -1/ dry weight in dust-free leaves, respectively.

Relationship between energy intake and chewing index of diets fed to pregnant ewes

DEFF Research Database (Denmark)

Nielsen, Mette Vestergaard; Nadeau, E.; Markussen, Bo

2015-01-01

The objective was to determine whether a linear relationship exists between the metabolizable energy (ME) intake of pregnant ewes and a dietary chewing index (CI). The relationship was studied using five feeding trials with intake data from 108 pregnant ewes, 4 to 1 weeks before lambing, giving...... includes random variation of week within experiment on the intercept and linear fixed effect of week before lambing on parameter k. The maximum daily chewing time, CTmax, for the pregnant ewes was predicted to be 1/(4 × k). The MEI declined linearly with increasing dietary CI (P

Stability of a metabolizable ester bond in radioimmunoconjugates

International Nuclear Information System (INIS)

Arano, Yasushi; Wakisaka, Kouji; Mukai, Takahiro; Uezono, Takashi; Motonari, Hiroshi; Akizawa, Hiromichi; Kairiyama, Claudia; Ohmomo, Yoshiro; Tanaka, Chiaki; Ishiyama, Munetaka; Sakahara, Harumi; Konishi, Junji; Yokoyama, Akira

1996-01-01

Ester bonds have been used as metabolizable linkages to reduce radioactivity levels in non-target tissues following the administration of antibodies labeled with metallic radionuclides. In this radiochemical design of antibodies, while the ester bonds should be cleaved rapidly in non-target tissues, high stability of the ester bonds in plasma is also required to preserve target radioactivity levels. To assess the structural requirements to stabilize the ester bond, a new benzyl-EDTA-derived bifunctional chelating agent with an ester bond, (1-[4-[4-(2-maleimidoethoxy)succinamido]benzyl]ethylenediamine-N,N,N',N'- tetraacetic acid; MESS-Bz-EDTA), was developed. MESS-Bz-EDTA was coupled with a thiolated monoclonal antibody (OST7, IgG 1 ) prepared by reducing its disulfide bonds to introduce the ester bond close and proximal to the antibody molecule. For comparison, 1-[4-(5-maleimidopentyl)aminobenzyl]ethylenediamine-N,N,N',N'-tetraacetic acid (EMCS-Bz-EDTA) and meleimidoethyl 3-[ 131 I]iodohippurate (MIH) was coupled to OST7 under the same conjunction chemistry. When incubated in 50% murine plasma or a buffered-solution of neutral pH, OST7-MESS-Bz-EDTA- 111 In rapidly released the radioactivity, and more than 95% of the initial radioactivity was liberated after a 24 h incubation in both solutions, due to a cleavage of the ester bond. On the other hand, only about 20% of the radioactivity was released from OST7-MIH- 131 I in both solutions during the same incubation period. In mice biodistribution studies, while a slightly faster radioactivity clearance from the blood with less radioactivity levels in the liver and kidneys was observed with OST7-MIH- 131 I than with OST7-EMCS-Bz-EDTA- 111 In, OST7-MESS-Bz-EDTA- 111 In indicated radioactivity clearance from the blood much faster than and almost comparable to that of OST7-MIH- 131 I and succinamidobenzyl-EDTA- 111 In, respectively. These findings as well as previous findings on radiolabeled antibodies with ester bonds

Methane-steam reforming by molten salt - membrane reactor using concentrated solar thermal energy

International Nuclear Information System (INIS)

Watanuki, K.; Nakajima, H.; Hasegawa, N.; Kaneko, H.; Tamaura, Y.

2006-01-01

By utilization of concentrated solar thermal energy for steam reforming of natural gas, which is an endothermic reaction, the chemical energy of natural gas can be up-graded. The chemical system for steam reforming of natural gas with concentrated solar thermal energy was studied to produce hydrogen by using the thermal storage with molten salt and the membrane reactor. The original steam reforming module with hydrogen permeable palladium membrane was developed and fabricated. Steam reforming of methane proceeded with the original module with palladium membrane below the decomposition temperature of molten salt (around 870 K). (authors)

Quantification of the main digestive processes in ruminants: the equations involved in the renewed energy and protein feed evaluation systems.

Science.gov (United States)

Sauvant, D; Nozière, P

2016-05-01

The evolution of feeding systems for ruminants towards evaluation of diets in terms of multiple responses requires the updating of the calculation of nutrient supply to the animals to make it more accurate on aggregated units (feed unit, or UF, for energy and protein digestible in the intestine, or PDI, for metabolizable protein) and to allow prediction of absorbed nutrients. The present update of the French system is based on the building and interpretation through meta-analysis of large databases on digestion and nutrition of ruminants. Equations involved in the calculation of UF and PDI have been updated, allowing: (1) prediction of the out flow rate of particles and liquid depending on the level of intake and the proportion of concentrate, and the use of this in the calculation of ruminal digestion of protein and starch from in situ data; (2) the system to take into account the effects of the main factors of digestive interactions (level of intake, proportion of concentrate, rumen protein balance) on organic matter digestibility, energy losses in methane and in urine; (3) more accurate calculation of the energy available in the rumen and the efficiency of its use for the microbial protein synthesis. In this renewed model UF and PDI values of feedstuffs vary depending on diet composition, and intake level. Consequently, standard feed table values can be considered as being only indicative. It is thus possible to predict the nutrient supply on a wider range of diets more accurately and in particular to better integrate energy×protein interactions occurring in the gut.

EFECTO DE NIVELES CRECIENTES DE NITRÓGENO NO PROTÉICO DIETARIO SOBRE LA CONCENTRACIÓN DE PRECURSORES GLUCONEOGÉNICOS EN HÍGADO BOVINO EFFECT OF INCREASING LEVELS OF DIETARY NONPROTEIN NITROGEN ON GLUCONEOGENIC PRECURSORS CONCENTRATION IN BOVINE LIVER

Directory of Open Access Journals (Sweden)

Rubén Darío Galvis Goez

2010-06-01

Full Text Available Con el fin de evaluar el efecto de niveles crecientes de proteína degradable en rumen (PDR sobre las concentraciones de amonio y piruvato en hígado, se utilizaron 15 vacas Holstein que cursaban los primeros cien días posparto. Estas se asignaron aleatoriamente a tres tratamientos experimentales que consistieron en el suministro de un suplemento alimenticio comercial al que se le adicionó urea de tal manera que se incrementará el consumo de PDR en aproximadamente 0 (T0, 10 (T1 y 15% (T2 respecto a los requerimientos. A estas vacas se les determinaron las concentraciones hepáticas de amonio (Ahep y piruvato (Pihep. Se realizó un balance nutricional de energía neta de lactancia (ENL, proteína metabolizable (PM, PDR y proteína no degradable en rumen (PNDR donde se encontraron diferencias significativas entre los tratamientos (PIn order to test the effect of growing levels of diet rumen degradable protein on hepatic concentrations of ammonia and piruvate, fifteen cows Holstein in their first one hundred post calving days were used. They were assigned at random to three different experimental treatments, which consisted on the supply of a commercial feeding supplement without any addition of urea as a source of NNP (T0; the second treatment (T1 consisted on the supply of the same supplement with an addition of urea, so that the supply of PDR was increased 10% approximately to the requirements;finally, in the third treatment, (T2 the cows were given the same supplement which was added with enough urea so that the supply of PDR was increased 15% approximately to the requirements. In these cows were determined hepatic concentrations of ammonia (Ahep and pyruvate (Pyhep. The concentrations of Ahep were different among treatments, whereas the concentrations of Pihep were similar. Negative relations between Ahep and ENL, Ahep and PNDR, Ahep, and PM, were found it; while Pihep was positively related with Ahep. These results suggest the

Energy Simulation of a Holographic PVT Concentrating System for Building Integration Applications

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Julia Marín-Sáez

2016-07-01

Full Text Available A building integrated holographic concentrating photovoltaic-thermal system has been optically and energetically simulated. The system has been designed to be superimposed into a solar shading louvre; in this way the concentrating unit takes profit of the solar altitude tracking, which the shading blinds already have, to increase system performance. A dynamic energy simulation has been conducted in two different locations—Sde Boker (Israel and Avignon (France—both with adequate annual irradiances for solar applications, but with different weather and energy demand characteristics. The simulation engine utilized has been TRNSYS, coupled with MATLAB (where the ray-tracing algorithm to simulate the holographic optical performance has been implemented. The concentrator achieves annual mean optical efficiencies of 30.3% for Sde Boker and 43.0% for the case of Avignon. Regarding the energy production, in both locations the thermal energy produced meets almost 100% of the domestic hot water demand as this has been considered a priority in the system control. On the other hand, the space heating demands are covered by a percentage ranging from 15% (Avignon to 20% (Sde Boker. Finally, the electricity produced in both places covers 7.4% of the electrical demand profile for Sde Boker and 9.1% for Avignon.

Decreases in fasting leptin and insulin concentrations after acute energy restriction and subsequent compensation in food intake.

Science.gov (United States)

Mars, Monica; de Graaf, Cees; de Groot, Lisette C P G M; Kok, Frans J

2005-03-01

The decrease in leptin after energy restriction is a starvation signal to the brain. Several studies have found an association between this decrease and subjective appetite; however, no solid data are available on the acute decrease in fasting leptin concentration and subsequent caloric compensation. The objective was to assess the effect of acute decreases in fasting leptin concentrations, induced by energy restriction, on subsequent energy intake compensation. We hypothesized that men with a large decrease in fasting leptin concentrations would have larger ad libitum energy intakes than would men with a small decrease in leptin. Thirty-four male unrestrained eaters [age: 23 +/- 3 y; body mass index (in kg/m(2)): 22.3 +/- 1.6] participated in a semicontrolled intervention study. Fasting serum leptin and insulin concentrations were measured before and 2 d after 62% energy restriction. Energy intake was measured on the 2 following days on which food was provided ad libitum. During energy restriction, fasting leptin and insulin concentrations decreased by 27.2% (95% CI: -34.4%, -19.9%) and 30.7% (95% CI: -41.0%, -20.4%), respectively. Subjects consumed 143 +/- 27% of their estimated energy requirements (18.3 +/- 2.9 MJ) on the first day and 124 +/- 20% (16.0 +/- 2.6 MJ) on the second day of ad libitum intake. No significant correlations were observed between decreases in fasting leptin or insulin concentrations and subsequent ad libitum energy intake; however, decreases in insulin were correlated with an increase in carbohydrate intake (r=-0.49, P < 0.01). Although fasting leptin concentrations decreased significantly during energy restriction and subjects showed compensatory behavior during subsequent ad libitum food intake, no association was observed between the decrease in fasting leptin concentrations and caloric compensation.

Evaluation of optimum roughage to concentrate ratio in maize stover based complete rations for efficient microbial biomass production using in vitro gas production technique.

Science.gov (United States)

Reddy, Y Ramana; Kumari, N Nalini; Monika, T; Sridhar, K

2016-06-01

A study was undertaken to evaluate the optimum roughage to concentrate ratio in maize stover (MS) based complete diets for efficient microbial biomass production (EMBP) using in vitro gas production technique. MS based complete diets with roughage to concentrate ratio of 100:0, 90:10, 80:20, 70:30, 60:40, 50:50, 40:60, and 30:70 were formulated, and 200 mg of oven-dried sample was incubated in water bath at 39°C along with media (rumen liquor [RL] - buffer) in in vitro gas syringes to evaluate the gas production. The gas produced was recorded at 8 and 24 h of incubation. In vitro organic matter digestibility (IVOMD), metabolizable energy (ME), truly digestible organic matter (TDOM), partitioning factor (PF), and EMBP were calculated using appropriate formulae. Ammonia nitrogen and total volatile fatty acids (TVFAs) production were analyzed in RL fluid-media mixture after 24 h of incubation. In vitro gas production (ml) at 24 h incubation, IVOMD, ME, TDOM, TVFA concentration, and ammonia nitrogen production were increased (p<0.01) in proportion to the increase in the level of concentrate in the diet. Significantly (p<0.01) higher PF and EMBP was noticed in total mixed ration with roughage to concentrate ratio of 60:40 and 50:50 followed by 70:30 and 40:60. Based on the results, it was concluded that the MS can be included in complete rations for ruminants at the level of 50-60% for better microbial biomass synthesis which in turn influences the performance of growing sheep.

Parâmetros ruminais e síntese de proteína metabolizável em bovinos de corte sob suplementação com proteinados contendo diversos níveis de proteína bruta Ruminal fermentation characteristics and protein fraction effects on metabolizable protein synthesis of beef cattle fed different levels of crude protein

Directory of Open Access Journals (Sweden)

Luiz Orcirio Fialho de Oliveira

2009-12-01

Full Text Available Avaliaram-se os efeitos dos níveis de nitrogênio de suplementos proteicos sobre as concentrações de nitrogênio amoniacal (N-NH3 e ácidos graxos voláteis (AGV e o pH em bovinos de corte em pastagem de capim-marandu (Brachiaria brizantha, cv. Marandu. Foram realizadas estimativas da síntese microbiana, do aporte de proteína nãodegradável no rúmen (PNDR e proteína endógena e das suas contribuições no pool de proteína metabolizável (PM. Quatro bovinos Nelore com 395 ± 9 kg, fistulados no rúmen, foram utilizados nas medidas dos parâmetros ruminais e nas avaliações da degradabilidade, da cinética ruminal e das estimativas de síntese microbiana em um delineamento quadrado latino 4 ×4. Suplementos com 30, 40 ou 50% de proteína bruta (PB foram fornecidos na quantidade de 400 g/animal.dia para comparação a um grupo controle, sem suplementação proteica. Os animais foram mantidos em pastagens de Brachiaria brizantha, cv. Marandu, distribuídos em quatro piquetes com área de 1,0 ha cada, com oferta do suplemento e retirada das sobras, realizada diariamente. As concentrações de N-NH3 nos animais que receberam o suplemento com 50% PB foram superiores às observadas naqueles sob suplementação com 40% PB e no grupo controle, mas foram semelhantes às observadas no grupo sob suplementação com 30% PB. As concentrações de AGV no grupo sob suplementação com 30% PB foram superiores às observadas no grupo controle e semelhantes às obtidas com suplementação com 40 e 50% PB. O pH não diferiu entre os grupos. A estimativa de oferta de proteína microbiana e de PNDR foi maior para os animais sob suplementação com proteína em relação à observada no grupo controle.The effects of nitrogen levels of protein supplements were evaluated on the concentrations of ammonical nitrogen (N-NH3, volatile fatty acids (VFA's concentrations and pH in beef cattle grazing Brachiaria brizantha cv. Marandu. The microbial protein synthesis

Integrating spot short-term measurements of carbon emissions and backward dietary energy partition calculations to estimate intake in lactating dairy cows fed ad libitum or restricted.

Science.gov (United States)

Pereira, A B D; Utsumi, S A; Dorich, C D; Brito, A F

2015-12-01

The objective of this study was to use spot short-term measurements of CH4 (QCH4) and CO2 (QCO2) integrated with backward dietary energy partition calculations to estimate dry matter intake (DMI) in lactating dairy cows. Twelve multiparous cows averaging 173±37d in milk and 4 primiparous cows averaging 179±27d in milk were blocked by days in milk, parity, and DMI (as a percentage of body weight) and, within each block, randomly assigned to 1 of 2 treatments: ad libitum intake (AL) or restricted intake (RI=90% DMI) according to a crossover design. Each experimental period lasted 22d with 14d for treatments adaptation and 8d for data and sample collection. Diets contained (dry matter basis): 40% corn silage, 12% grass-legume haylage, and 48% concentrate. Spot short-term gas measurements were taken in 5-min sampling periods from 15 cows (1 cow refused sampling) using a portable, automated, open-circuit gas quantification system (GreenFeed, C-Lock Inc., Rapid City, SD) with intervals of 12h between the 2daily samples. Sampling points were advanced 2h from a day to the next to yield 16 gas samples per cow over 8d to account for diurnal variation in QCH4 and QCO2. The following equations were used sequentially to estimate DMI: (1) heat production (MJ/d)=(4.96 + 16.07 ÷ respiratory quotient) × QCO2; respiratory quotient=0.95; (2) metabolizable energy intake (MJ/d)=(heat production + milk energy) ± tissue energy balance; (3) digestible energy (DE) intake (MJ/d)=metabolizable energy + CH4 energy + urinary energy; (4) gross energy (GE) intake (MJ/d)=DE + [(DE ÷ in vitro true dry matter digestibility) - DE]; and (5) DMI (kg/d)=GE intake estimated ÷ diet GE concentration. Data were analyzed using the MIXED procedure of SAS (SAS Institute Inc., Cary, NC) and Fit Model procedure in JMP (α=0.05; SAS Institute Inc.). Cows significantly differed in DMI measured (23.8 vs. 22.4kg/d for AL and RI, respectively). Dry matter intake estimated using QCH4 and QCO2 coupled with

Microdialysate concentration changes do not provide sufficient information to evaluate metabolic effects of lactate supplementation in brain-injured patients

DEFF Research Database (Denmark)

Dienel, G. A.; Rothman, D. L.; Nordström, Carl-Henrik

2016-01-01

Cerebral microdialysis is a widely used clinical tool for monitoring extracellular concentrations of selected metabolites after brain injury and to guide neurocritical care. Extracellular glucose levels and lactate/pyruvate ratios have high diagnostic value because they can detect hypoglycemia an....... In such cases, lactate will not be metabolizable and lactate flooding may be harmful. More rigorous approaches are required to evaluate metabolic and physiological effects of administration of hypertonic sodium lactate to brain-injured patients.......Cerebral microdialysis is a widely used clinical tool for monitoring extracellular concentrations of selected metabolites after brain injury and to guide neurocritical care. Extracellular glucose levels and lactate/pyruvate ratios have high diagnostic value because they can detect hypoglycemia...... and deficits in oxidative metabolism, respectively. In addition, patterns of metabolite concentrations can distinguish between ischemia and mitochondrial dysfunction, and are helpful to choose and evaluate therapy. Increased intracranial pressure can be life-threatening after brain injury, and hypertonic...

Maternal protein-energy malnutrition during early pregnancy in sheep impacts the fetal ornithine cycle to reduce fetal kidney microvascular development.

Science.gov (United States)

Dunford, Louise J; Sinclair, Kevin D; Kwong, Wing Y; Sturrock, Craig; Clifford, Bethan L; Giles, Tom C; Gardner, David S

2014-11-01

This paper identifies a common nutritional pathway relating maternal through to fetal protein-energy malnutrition (PEM) and compromised fetal kidney development. Thirty-one twin-bearing sheep were fed either a control (n=15) or low-protein diet (n=16, 17 vs. 8.7 g crude protein/MJ metabolizable energy) from d 0 to 65 gestation (term, ∼ 145 d). Effects on the maternal and fetal nutritional environment were characterized by sampling blood and amniotic fluid. Kidney development was characterized by histology, immunohistochemistry, vascular corrosion casts, and molecular biology. PEM had little measureable effect on maternal and fetal macronutrient balance (glucose, total protein, total amino acids, and lactate were unaffected) or on fetal growth. PEM decreased maternal and fetal urea concentration, which blunted fetal ornithine availability and affected fetal hepatic polyamine production. For the first time in a large animal model, we associated these nutritional effects with reduced micro- but not macrovascular development in the fetal kidney. Maternal PEM specifically impacts the fetal ornithine cycle, affecting cellular polyamine metabolism and microvascular development of the fetal kidney, effects that likely underpin programming of kidney development and function by a maternal low protein diet. © FASEB.

Composição corporal e exigências de energia de mantença em bovinos Nelore, puros mestiços, em confinamento Body composition and net energy requirements for maintenance of feedlot purebred and crossbred Nellore young bulls

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José Antônio de Freitas

2006-06-01

, 333 and 310 kg, respectively. A completely randomized design was adopted and bulls from the four genetic groups were fed diets containing: 30, 40, 60 and 70% of concentrate. Three animals from each genetic group were feed restricted while other three bulls were slaughtered at the beginning of the trial and used as reference. The net energy requirements of maintenance were obtained by regressing heat production (kcal/kg0.75/day on metabolizable energy intake (Mcal/kg0.75/day extrapolating to zero level of metabolizable energy intake. There was no difference in net energy requirements for maintenance among genetic groups. Body contents of fat, protein and fat concentration (g/kg EBW increased, respectively, 260.2, 92.6 and 67.8% when body weight increased from 250 to 550 kg whereas body protein concentration reduced 10.9%. The identity test of the non-linear model indicated no significant differences among genetic groups for body composition of fat, protein and energy as well as for net energy requirements for maintenance. The estimated net energy requirement for maintenance was 79.45 kcal/kg0.75/day in this study.

Impact of seasonal thermal stress on physiological and blood biochemical parameters in pigs under different dietary energy levels.

Science.gov (United States)

Pathak, P K; Roychoudhury, R; Saharia, J; Borah, M C; Dutta, D J; Bhuyan, R; Kalita, D

2018-06-01

The present study was formulated to find out the status of important season related thermal stress biomarkers of pure-bred (Hampshire) and crossbred (50% Hampshire × 50% local) pigs under the agro-climatic condition of Assam State, India. The experiment was also aimed to study the role of different level of energy ration (110, 100, and 90% energy of NRC feeding standard for pig) in variation of physiological and biochemical parameters in two genetic groups of pigs in different seasons. The metabolizable energy value were 3260, 2936.5, and 3585.8 kcal/kg in grower ration and 3260.2, 2936.6, and 3587 kcal/kg in finisher ration for normal energy (NE), low energy (LE) and high energy (HE), respectively. Both the genetic group of animals were housed separately under intensive system of management. Each pen was measuring 10' × 12' along with an outer enclosure. Six weaned piglets (almost similar body weight of average 10.55 kg) of each group were kept in a separate pen. However, after attainment of 35 kg body weight, the animals of a group were divided in two pens of three animals each. The present experiment indicated that average ambient temperature during summer months (27.33-29.51 °C) was above the comfort zone for pigs (22 °C). The significantly (P energy (HE) ration during summer season. Serum triiodothyronine (T 3 ) and thyroxine (T 4 ) concentrations were significantly (P energy level of the ration might be helpful to minimize the effects of thermal stress during summer.

Role of salt concentration in blend polymer for energy storage conversion devices

Energy Technology Data Exchange (ETDEWEB)

Arya, Anil; Sharma, A. L., E-mail: alsharmaiitkgp@gmail.com [Centre for Physical Sciences, Central university of Punjab, Bathinda-151001. INDIA (India); Sadiq, M. [Department of Physics, I.I.T. (BHU), Varanasi-India (India)

2016-05-06

Solid Polymer Electrolytes (SPE) are materials of considerable interest worldwide, which serves dual purpose of electrolyte and separator between electrode compartments in renewable energy conversion/storage devices such as; high energy density batteries, electrochromic display devices, and supercapacitors. Polymer blend electrolytes are prepared for various concentration of salt (Ö/Li) with the constant ratio (0.5 gm) of each PEO and PAN polymers (blend polymer) using solution casting technique. Solid polymeric ionic conductor as a separator is the ultimate substitute to eliminate the drawback related to liquid and gel polymer ionic conductors. In the present work, solid polymer electrolyte film consisting of PEO, PAN and LiPF{sub 6} are examined for various concentration of lithium salt by keeping PEO/PAN blend ratio as a constant with a view to optimize the dominant salt concentration which could give the maximum conductivity at ambient temperature.

Energy and Standardized Ileal Amino Acid Digestibilities of Chinese Distillers Dried Grains, Produced from Different Regions and Grains Fed to Growing Pigs

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P. C. Xue

2012-01-01

Full Text Available Two experiments were conducted to determine the digestibility of crude protein (CP, amino acids and energy in three Chinese corn distillers dried grains with solubles (DDGS, one rice DDGS, one American corn DDGS and one American high protein distillers dried grains (HP-DDG. In Exp. 1, the apparent ileal digestibility (AID and standardized ileal digestibility (SID of CP and amino acids in the six samples were determined using cannulated barrows (initial BW: 43.3±1.7 kg. In Exp. 2, the digestible energy (DE and metabolizable energy (ME content of these six samples were determined using crossbred barrows (initial BW: 46.0±2.5 kg. The results of the two experiments indicated that Chinese corn DDGS is generally similar to American DDGS in chemical composition, digestibility of amino acids, DE and ME. However, Chinese DDGS had a lower Lys concentration (0.50% vs. 0.74% and SID Lys (52.3% vs. 57.0%, p<0.01. The DE and ME values in Chinese corn DDGS were 3,427 and 3,306 kcal/kg, respectively. Rice DDGS had a similar DE and ME (3,363 and 3,228 kcal/kg but higher Lys concentration (0.64% vs. 0.50% to corn DDGS, while the SID of Lys was quite low (61.8%, p<0.01. HP-DDG had high value of SID of Lys, DE and ME (79.8%, 3,899 and 3,746 kcal/kg. In conclusion, except for a lower Lys concentrations and availability, the chemical composition, digestibility of amino acids, DE and ME values in Chinese corn DDGS are similar to American corn DDGS. Additionally, the rice DDGS had lower Lys content and digestible Lys values than that in corn DDGS. Thirdly, HP-DDG has higher levels of digestible amino acids and energy than DDGS.

Limits to anaerobic energy and cytosolic concentration in the living cell

Science.gov (United States)

Paglietti, A.

2015-11-01

For many physical systems at any given temperature, the set of all states where the system's free energy reaches its largest value can be determined from the system's constitutive equations of internal energy and entropy, once a state of that set is known. Such an approach is fraught with complications when applied to a living cell, because the cell's cytosol contains thousands of solutes, and thus thousands of state variables, which makes determination of its state impractical. We show here that, when looking for the maximum energy that the cytosol can store and release, detailed information on cytosol composition is redundant. Compatibility with cell's life requires that a single variable that represents the overall concentration of cytosol solutes must fall between defined limits, which can be determined by dehydrating and overhydrating the cell to its maximum capacity. The same limits are shown to determine, in particular, the maximum amount of free energy that a cell can supply in fast anaerobic processes, starting from any given initial state. For a typical skeletal muscle in normal physiological conditions this energy, i.e., the maximum anaerobic capacity to do work, is calculated to be about 960 J per kg of muscular mass. Such energy decreases as the overall concentration of solutes in the cytosol is increased. Similar results apply to any kind of cell. They provide an essential tool to understand and control the macroscopic response of single cells and multicellular cellular tissues alike. The applications include sport physiology, cell aging, disease produced cell damage, drug absorption capacity, to mention the most obvious ones.

Intermittent feeding in a migratory omnivore: Digestion and body composition of American Black Duck during autumn

Science.gov (United States)

Barboza, P.S.; Jorde, Dennis G.

2001-01-01

Birds fast intermittently during weather disturbances and migration. We tested responses of black duck to lost feeding days during autumn mass gain. Nine adult males were fed a pelleted diet (1.5% fat, 15.8% protein, and 18.3% neutral detergent fiber) and caged indoors during September and October (12 h light; 17? -24? C) to measure balances over 14 d when fed ad lib. each day and fasted intermittently for 2 d wk-1 (short fast) or 4 d wk-1 (long fast). Body mass (1,081 g), body water content, and metabolizable intakes of energy and protein were maintained as daily intakes of dry matter increased to 1.65 (short fast) and 2.35 (long fast) times the unfasted level. Intermittent feeding reduced metabolizability of dry matter, energy, protein, and acid detergent fiber. Concentrations of Mn provided similar estimates of metabolizability to direct measures in unfasted birds but underestimated measures of birds on long fasts. Fasting regimes continued outdoors for 9 wk when temperatures declined to -9? C. Birds on short fasts were heavier (1,373 vs. 1,241 g) and fatter (159 vs. 58 g) than those on long fasts, while body water (894 g) and protein (316 g) were similar between groups after 5 wk. Birds on long fasts subsequently gained mass when fed daily, but those on short fasts lost mass when fed each day. Omnivorous waterfowl combine ingestive and digestive flexibility with plasticity of body lipid to contend with uncertain food availability.

Zero-point energy of N perfectly conducting concentric cylindrical shells

International Nuclear Information System (INIS)

Tatur, K.; Woods, L.M.

2008-01-01

The zero-point (Casimir) energy of N perfectly conducting, infinitely long, concentric cylindrical shells is calculated utilizing the mode summation technique. The obtained convergent expression is studied as a function of size, curvature and number of shells. Limiting cases, such as infinitely close shells or infinite radius shells are also investigated

Effects of shortening the close-up period length coupled with increased supply of metabolizable protein on performance and metabolic status of multiparous Holstein cows.

Science.gov (United States)

Farahani, T Amirabadi; Amanlou, H; Kazemi-Bonchenari, M

2017-08-01

This experiment was conducted to compare conventional (CON; 21 d) and shortened (SH; 10 d) close-up period, and evaluate the effect of shortened close-up period combined with feeding different metabolizable protein (MP) levels on dry matter (DM) intake, metabolic status, and performance of dairy cows. Forty-eight multiparous Holstein cows with similar parity, body weight (BW), and previous lactation milk yield were divided into 2 groups. The first group (n = 24) received the far-off diet from -60 to -21 d (CON), and the second group (n = 24) received same far-off diet from -60 to -10 d (SH) relative to expected parturition. Cows were then moved to individual stalls and randomly allocated to 1 of 3 close-up diets: low MP diet (LMP; MP = 79 g/kg of DM), medium MP diet (MMP; MP = 101 g/kg of DM), or high MP diet (HMP; MP = 118 g/kg of DM). Treatments were used in a 2 × 3 factorial arrangement with 2 lengths of close-up period (CON and SH) and 3 levels of MP (LMP, MMP, and HMP). All diets were fed for ad libitum intake during the close-up period. After calving, all cows received the same fresh cow diet. We found no interaction between close-up period length and MP levels for traits, except for postpartum serum fatty acids and β-hydroxybutyrate (BHB). The concentrations of postpartum serum fatty acids and BHB were higher on LMP than MMP and HMP diets in SH group. The cows of the SH group tended to produce less colostrum in the first milking than cows in CON group. The length of close-up period did not affect pre- and postpartum DM intake or energy balance of cows during the last week of prepartum, but cows of the CON group had greater BW changes during the last 3 wk before parturition than cows in SH group. Cows fed MMP and HMP diets consumed 1.2 and 1 kg more DM than for those fed LMP prepartum, respectively. The concentrations of prepartum BHB and Ca were higher for SH cows than CON group cows. Except for blood urea N concentration, no other blood metabolite in

Low air exchange rate causes high indoor radon concentration in energy-efficient buildings

International Nuclear Information System (INIS)

Vasilyev, A.V.; Yarmoshenko, I.V.; Zhukovsky, M.V.

2015-01-01

Since 1995, requirements on energy-efficient building construction were established in Russian Building Codes. In the course of time, utilisation of such technologies became prevailing, especially in multi-storey building construction. According to the results of radon survey in buildings constructed meeting new requirements on energy efficiency, radon concentration exceeds the average level in early-constructed buildings. Preponderance of the diffusion mechanism of radon entry in modern multi-storey buildings has been experimentally established. The experimental technique of the assessment of ventilation rate in dwellings under real conditions was developed. Based on estimates of average ventilation rate, it was approved that measures to increase energy efficiency lead to reduction in ventilation rate and accumulation of higher radon concentrations indoors. Obtained ventilation rate values have to be considered as extremely low. (authors)

Effects of derived meals from juncea (Brassica juncea, yellow and black seeded canola (Brassica napus and multicarbohydrase enzymes supplementation on apparent metabolizable energy in broiler chickens

Directory of Open Access Journals (Sweden)

Balachandar Jayaraman

2016-09-01

Full Text Available Two experiments were conducted to determine the nitrogen-corrected apparent metabolizable energy (AMEn of differently processed meals from Juncea (Brassica juncea, yellow and black seeded canola (Brassica napus, with or without supplementation of multi-carbohydrase enzymes (Enz in diets for broiler chickens. The first experiment was a 3 × 2 × 2 factorial arrangement with the main factors being seed type (yellow [Yellow] or black [B1] canola seeds and Juncea seeds, processed at two temperatures (high temperature desolventized-toasted [HTDT] at 95°C or low temperature desolventized-toasted [LTDT] at 57°C, with or without Enz. In Exp. 1, a total of 384 one-day-old male broiler chicks were randomly assigned to 64 battery cages, with 6 birds/cage. The second experiment was a 2 × 2 × 2 factorial arrangement with the main factors being seed type (Yellow or black [B2], seed source (Scott, Saskatchewan or Truro, Nova Scotia and Enz (with or without supplementation. A total of 264 one-day-old male broiler chicks were randomly assigned to 44 battery cages, with 6 birds per cage. In Exp. 1 and 2, all birds were fed a common starter diet from 1 to 14 days of age. From d 15 to 21, the birds were fed one of the test treatments, a basal grower diet or the basal grower diet replaced with 30% test ingredient with celite (0.8% added as an inert marker. Excreta was collected on d 20 and 21. In Exp. 1, there were no interactions (P > 0.05 among seed type, processing temperature and Enz. Processing temperature and dietary Enz did not affect (P > 0.05 AMEn of different canola meals. The AMEn of prepress solvent extracted canola and juncea meals (PSEM from Yellow (11.2 MJ/kg was higher (P  0.05 among seed color, location and Enz. Supplementation of dietary Enz did not affect (P > 0.05 AMEn of different cold press canola meals. The AMEn of cold press canola meals (CPM from Yellow (14.7 MJ/kg was higher (P < 0.05 compared with B2 (12.2�

Comparative energy content and amino acid digestibility of barley obtained from diverse sources fed to growing pigs

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Hong Liang Wang

2017-07-01

Full Text Available Objective Two experiments were conducted to determine the content of digestible energy (DE and metabolizable energy (ME as well as the apparent ileal digestibility (AID and standardized ileal digestibility (SID of crude protein (CP and amino acids (AA in barley grains obtained from Australia, France or Canada. Methods In Exp. 1, 18 growing barrows (Duroc×Landrace×Yorkshire; 31.5±3.2 kg were individually placed in stainless-steel metabolism crates (1.4×0.7×0.6 m and randomly allotted to 1 of 3 test diets. In Exp. 2, eight crossbred pigs (30.9±1.8 kg were allotted to a replicate 3×4 Youden Square designed experiment with three periods and four diets. Two pigs received each diet during each test period. The diets included one nitrogen-free diet and three test diets. Results The relative amounts of gross energy (GE, CP, and all AA in the Canadian barley were higher than those in Australian and French barley while higher concentrations of neutral detergent fiber, acid detergent fiber, total dietary fiber, insoluble dietary fiber and β-glucan as well as lower concentrations of GE and ether extract were observed in the French barley compared with the other two barley sources. The DE and ME as well as the SID of histidine, isoleucine, leucine and phenylalanine in Canadian barley were higher (p<0.05 than those in French barley but did not differ from Australian barley. Conclusion Differences in the chemical composition, energy content and the SID and AID of AA were observed among barley sources obtained from three countries. The feeding value of barley from Canada and Australia was superior to barley obtained from France which is important information in developing feeding systems for growing pigs where imported grains are used.

Associations of fatty acids in cerebrospinal fluid with peripheral glucose concentrations and energy metabolism.

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Reiner Jumpertz

Full Text Available Rodent experiments have emphasized a role of central fatty acid (FA species, such as oleic acid, in regulating peripheral glucose and energy metabolism. Thus, we hypothesized that central FAs are related to peripheral glucose regulation and energy expenditure in humans. To test this we measured FA species profiles in cerebrospinal fluid (CSF and plasma of 32 individuals who stayed in our clinical inpatient unit for 6 days. Body composition was measured by dual energy X-ray absorptiometry and glucose regulation by an oral glucose test (OGTT followed by measurements of 24 hour (24EE and sleep energy expenditure (SLEEP as well as respiratory quotient (RQ in a respiratory chamber. CSF was obtained via lumbar punctures; FA concentrations were measured by liquid chromatography/mass spectrometry. As expected, FA concentrations were higher in plasma compared to CSF. Individuals with high concentrations of CSF very-long-chain saturated FAs had lower rates of SLEEP. In the plasma moderate associations of these FAs with higher 24EE were observed. Moreover, CSF monounsaturated long-chain FA (palmitoleic and oleic acid concentrations were associated with lower RQs and lower glucose area under the curve during the OGTT. Thus, FAs in the CSF strongly correlated with peripheral metabolic traits. These physiological parameters were most specific to long-chain monounsaturated (C16:1, C18:1 and very-long-chain saturated (C24:0, C26:0 FAs.Together with previous animal experiments these initial cross-sectional human data indicate that central FA species are linked to peripheral glucose and energy homeostasis.

Evaluation of optimum roughage to concentrate ratio in maize stover based complete rations for efficient microbial biomass production using in vitro gas production technique

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Y. Ramana Reddy

2016-06-01

Full Text Available Aim: A study was undertaken to evaluate the optimum roughage to concentrate ratio in maize stover (MS based complete diets for efficient microbial biomass production (EMBP using in vitro gas production technique. Materials and Methods: MS based complete diets with roughage to concentrate ratio of 100:0, 90:10, 80:20, 70:30, 60:40, 50:50, 40:60, and 30:70 were formulated, and 200 mg of oven-dried sample was incubated in water bath at 39°C along with media (rumen liquor [RL] - buffer in in vitro gas syringes to evaluate the gas production. The gas produced was recorded at 8 and 24 h of inc ubation. In vitro organic matter digestibility (IVOMD, metabolizable energy (ME, truly digestible organic matter (TDOM, partitioning factor (PF, and EMBP were calculated using appropriate formulae. Ammonia nitrogen and total volatile fatty acids (TVFAs production were analyzed in RL fluid-media mixture after 24 h of incubation. Results: In vitro gas production (ml at 24 h incubation, IVOMD, ME, TDOM, TVFA concentration, and ammonia nitrogen production were increased (p<0.01 in proportion to the increase in the level of concentrate in the diet. Significantly (p<0.01 higher PF and EMBP was noticed in total mixed ration with roughage to concentrate ratio of 60:40 and 50:50 followed by 70:30 and 40:60. Conclusion: Based on the results, it was concluded that the MS can be included in complete rations for ruminants at the level of 50-60% for better microbial biomass synthesis which in turn influences the performance of growing sheep.

Comparative energy content and amino acid digestibility of barley obtained from diverse sources fed to growing pigs.

Science.gov (United States)

Wang, Hong Liang; Shi, Meng; Xu, Xiao; Ma, Xiao Kang; Liu, Ling; Piao, Xiang Shu

2017-07-01

Two experiments were conducted to determine the content of digestible energy (DE) and metabolizable energy (ME) as well as the apparent ileal digestibility (AID) and standardized ileal digestibility (SID) of crude protein (CP) and amino acids (AA) in barley grains obtained from Australia, France or Canada. In Exp. 1, 18 growing barrows (Duroc×Landrace×Yorkshire; 31.5±3.2 kg) were individually placed in stainless-steel metabolism crates (1.4×0.7×0.6 m) and randomly allotted to 1 of 3 test diets. In Exp. 2, eight crossbred pigs (30.9±1.8 kg) were allotted to a replicate 3×4 Youden Square designed experiment with three periods and four diets. Two pigs received each diet during each test period. The diets included one nitrogen-free diet and three test diets. The relative amounts of gross energy (GE), CP, and all AA in the Canadian barley were higher than those in Australian and French barley while higher concentrations of neutral detergent fiber, acid detergent fiber, total dietary fiber, insoluble dietary fiber and β-glucan as well as lower concentrations of GE and ether extract were observed in the French barley compared with the other two barley sources. The DE and ME as well as the SID of histidine, isoleucine, leucine and phenylalanine in Canadian barley were higher (penergy content and the SID and AID of AA were observed among barley sources obtained from three countries. The feeding value of barley from Canada and Australia was superior to barley obtained from France which is important information in developing feeding systems for growing pigs where imported grains are used.

Impact of low-energy CT imaging on selection of positive oral contrast media concentration.

Science.gov (United States)

Patino, Manuel; Murcia, Diana J; Iamurri, Andrea Prochowski; Kambadakone, Avinash R; Hahn, Peter F; Sahani, Dushyant V

2017-05-01

To determine to what extent low-energy CT imaging affects attenuation of gastrointestinal tract (GIT) opacified with positive oral contrast media (OCM). Second, to establish optimal OCM concentrations for low-energy diagnostic CT exams. One hundred patients (38 men and 62 women; age 62 ± 11 years; BMI 26 ± 5) with positive OCM-enhanced 120-kVp single-energy CT (SECT), and follow-up 100-kVp acquisitions (group A; n = 50), or 40-70-keV reconstructions from rapid kV switching-single-source dual-energy CT (ssDECT) (group B; n = 50) were included. Luminal attenuation from different GIT segments was compared between exams. Standard dose of three OCM and diluted solutions (75%, 50%, and 25% concentrations) were introduced serially in a gastrointestinal phantom and scanned using SECT (120, 100, and 80 kVp) and DECT (80/140 kVp) acquisitions on a ssDECT scanner. Luminal attenuation was obtained on SECT and DECT images (40-70 keV), and compared to 120-kVp scans with standard OCM concentrations. Luminal attenuation was higher on 100-kVp (328 HU) and on 40-60-keV images (410-924 HU) in comparison to 120-kVp scans (298 HU) in groups A and B (p < 0.05). Phantom: There was an inverse correlation between luminal attenuation and X-ray energy, increasing up to 527 HU on low-kVp and 999 HU on low-keV images (p < 0.05). 25% and 50% diluted OCM solutions provided similar or higher attenuation than 120 kVp, at low kVp and keV, respectively. Low-energy CT imaging increases the attenuation of GIT opacified with positive OCM, permitting reduction of 25%-75% OCM concentration.

Giant Taro (Alocasia macrorrhiza) Root Meal with or without Coconut Oil Slurry as Source of Dietary Energy for Laying Hens

OpenAIRE

Diarra, S.S.; Oikali, C.; Rasch, I.M.; Taro, L.; Vatigava, M.; Amosa, F.

2016-01-01

The effect of feeding Alocasia macrorrhiza root meal (AMRM) with or without added coconut oil slurry (COS) on egg production and egg qualities was investigated in a 20-week experiment. A control diet based on maize and 4 other diets containing 10 and 20% AMRM with or without COS were fed each to 4 replicates of 10 birds in a completely randomized design. There were no significant dietary effects on feed intake (FI) and the intake of lysine, methionine and metabolizable energy (ME). Birds fed ...

Effect of Age on Energy Requirement for Maintenance and Growth of Dorper and Hu Crossbred F1 Ewes Weighing 20 to 50 kg

Science.gov (United States)

Nie, H. T.; Wan, Y. J.; You, J. H.; Wang, Z. Y.; Lan, S.; Fan, Y. X.; Wang, F.

2015-01-01

This research aimed to define the energy requirement of Dorper and Hu Hybrid F1 ewes 20 to 50 kg of body weight, furthermore to study energy requirement changes with age and evaluate the effect of age on energy requirement parameters. In comparative slaughter trial, thirty animals were divided into three dry matter intake treatments (ad libitum, n = 18; low restricted, n = 6; high restricted, n = 6), and were all slaughtered as baseline, intermediate, and final slaughter groups, to calculate body chemical components and energy retained. In digestibility trial, twelve ewes were housed in individual metabolic cages and randomly assigned to three feeding treatments in accordance with the design of a comparative slaughter trial, to evaluate dietary energetic values at different feed intake levels. The combined data indicated that, with increasing age, the net energy requirement for maintenance (NEm) decreased from 260.62±13.21 to 250.61±11.79 kJ/kg0.75 of shrunk body weight (SBW)/d, and metabolizable energy requirement for maintenance (MEm) decreased from 401.99±20.31 to 371.23±17.47 kJ/kg0.75 of SBW/d. Partial efficiency of ME utilization for maintenance (km, 0.65 vs 0.68) and growth (kg, 0.42 vs 0.41) did not differ (p>0.05) due to age; At the similar condition of average daily gain, net energy requirements for growth (NEg) and metabolizable energy requirements for growth (MEg) for ewes during late fattening period were 23% and 25% greater than corresponding values of ewes during early fattening period. In conclusion, the effect of age upon energy requirement parameters in the present study were similar in tendency with previous recommendations, values of energy requirement for growth (NEg and MEg) for Dorper and Hu crossbred female lambs ranged between the NRC (2007) recommendation for early and later maturating growing sheep. PMID:26104522

The role of the concentration scale in the definition of transfer free energies.

Science.gov (United States)

Moeser, Beate; Horinek, Dominik

2015-01-01

The Gibbs free energy of transferring a solute at infinite dilution between two solvents quantifies differences in solute-solvent interactions - if the transfer takes place at constant molarity of the solute. Yet, many calculation formulae and measuring instructions that are commonly used to quantify solute-solvent interactions correspond to transfer processes in which not the molarity of the solute but its concentration measured in another concentration scale is constant. Here, we demonstrate that in this case, not only the change in solute-solvent interactions is quantified but also the entropic effect of a volume change during the transfer. Consequently, the "phenomenon" which is known as "concentration-scale dependence" of transfer free energies is simply explained by a volume-entropy effect. Our explanations are of high importance for the study of cosolvent effects on protein stability. Copyright © 2014 Elsevier B.V. All rights reserved.

Two-dimensional concentrated-stress low-frequency piezoelectric vibration energy harvesters

Energy Technology Data Exchange (ETDEWEB)

Sharpes, Nathan [Center for Energy Harvesting Materials and Systems (CEHMS), Virginia Tech, Blacksburg, Virginia 24061 (United States); Abdelkefi, Abdessattar [Department of Mechanical and Aerospace Engineering, New Mexico State University, Las Cruces, New Mexico 88003 (United States); Priya, Shashank [Center for Energy Harvesting Materials and Systems (CEHMS), Virginia Tech, Blacksburg, Virginia 24061 (United States); Bio-Inspired Materials and Devices Laboratory (BMDL), Virginia Tech, Blacksburg, Virginia 24061 (United States)

2015-08-31

Vibration-based energy harvesters using piezoelectric materials have long made use of the cantilever beam structure. Surmounting the deficiencies in one-dimensional cantilever-based energy harvesters has been a major focus in the literature. In this work, we demonstrate a strategy of using two-dimensional beam shapes to harvest energy from low frequency excitations. A characteristic Zigzag-shaped beam is created to compare against the two proposed two-dimensional beam shapes, all of which occupy a 25.4 × 25.4 mm{sup 2} area. In addition to maintaining the low-resonance bending frequency, the proposed beam shapes are designed with the goal of realizing a concentrated stress structure, whereby stress in the beam is concentrated in a single area where a piezoelectric layer may be placed, rather than being distributed throughout the beam. It is shown analytically, numerically, and experimentally that one of the proposed harvesters is able to provide significant increase in power production, when the base acceleration is set equal to 0.1 g, with only a minimal change in the resonant frequency compared to the current state-of-the-art Zigzag shape. This is accomplished by eliminating torsional effects, producing a more pure bending motion that is necessary for high electromechanical coupling. In addition, the proposed harvesters have a large effective beam tip whereby large tip mass may be placed while retaining a low-profile, resulting in a low volume harvester and subsequently large power density.

The effect of using solid-state fermented peeled and unpeeled cassava root tubers and limiting amino acid supplementation on metabolisable energy for meat-type cockerels

OpenAIRE

Oso, A.O.; Li, L; Zhang, B.; Liu, H.; Li, F; Osho, S.O.; Olayemi, W.A.; Pirgozliev, V.

2017-01-01

A preliminary in-vitro solid-state fermentation of peeled (PCRM) and unpeeled cassava root tuber meal (UCRM) using Aspergillus niger van Tieghem, was conducted, followed by a force-feeding experiment to investigate the effects of a diet of solid state fermented peeled (PCRM) and unpeeled (UPCRM) cassava root, supplemented with limiting amino acid, on metabolizable energy (ME) for meat-type cockerels. Forty eight, 84 d-old meat-type cockerels (Ross 308) were assigned to 8 treatments consisting...

Performance, carcass and ruminal fermentation characteristics of heifers fed concentrates differing in energy level and cereal type (corn vs. wheat)

Energy Technology Data Exchange (ETDEWEB)

Carrasco, C.; Carro, M.D.; Fuentetaja, A.; Medel, P.

2017-07-01

A total of 144 beef heifers (218 ± 26.4 kg body weight) were housed in 24 pens (6 animals each) and used in a 168-day feedlot study to evaluate the influence of cereal type and energy level on performance, carcass quality and ruminal fermentation. Four concentrates were formulated according to a 2×2 factorial arrangement of treatments, with two energy levels (1,452 vs. 1,700 kcal net energy/kg) and two main cereals (wheat vs. corn). Concentrate and straw were offered ad libitum. Concentrate intake and body weight were recorded on days 42, 84, 126 and 168. Ruminal fluid was obtained by ruminocentesis from 3 heifers per pen on days 1, 84 and 168; and carcass weight, classification and yield, were determined in the same animals. Heifers fed high-energy diets had lower intake (6.97 vs. 7.29 kg fresh matter/d; p=0.011), and lower concentrate to gain ratio (5.15 vs. 5.66 kg/kg; p=0.002) than those fed low energy concentrates, and tended (p=0.069) to be heavier along the time. Neither carcass yield and classification, nor ruminal pH, volatile fatty acids nor NH3-N concentrations were affected (p>0.050) by energy level. Total volatile fatty acids concentration tended (p=0.070) to be greater in heifers fed corn-based than wheat-based concentrates. No energy level x cereal type interactions were observed. These results indicate that high energy concentrates decreased feed intake and feed conversion but had minor effects on carcass performance. Cereal type had no effects on performance and ruminal fermentation and no interactions between cereal type and energy were detected.

Performance, carcass and ruminal fermentation characteristics of heifers fed concentrates differing in energy level and cereal type (corn vs. wheat)

International Nuclear Information System (INIS)

Carrasco, C.; Carro, M.D.; Fuentetaja, A.; Medel, P.

2017-01-01

A total of 144 beef heifers (218 ± 26.4 kg body weight) were housed in 24 pens (6 animals each) and used in a 168-day feedlot study to evaluate the influence of cereal type and energy level on performance, carcass quality and ruminal fermentation. Four concentrates were formulated according to a 2×2 factorial arrangement of treatments, with two energy levels (1,452 vs. 1,700 kcal net energy/kg) and two main cereals (wheat vs. corn). Concentrate and straw were offered ad libitum. Concentrate intake and body weight were recorded on days 42, 84, 126 and 168. Ruminal fluid was obtained by ruminocentesis from 3 heifers per pen on days 1, 84 and 168; and carcass weight, classification and yield, were determined in the same animals. Heifers fed high-energy diets had lower intake (6.97 vs. 7.29 kg fresh matter/d; p=0.011), and lower concentrate to gain ratio (5.15 vs. 5.66 kg/kg; p=0.002) than those fed low energy concentrates, and tended (p=0.069) to be heavier along the time. Neither carcass yield and classification, nor ruminal pH, volatile fatty acids nor NH3-N concentrations were affected (p>0.050) by energy level. Total volatile fatty acids concentration tended (p=0.070) to be greater in heifers fed corn-based than wheat-based concentrates. No energy level x cereal type interactions were observed. These results indicate that high energy concentrates decreased feed intake and feed conversion but had minor effects on carcass performance. Cereal type had no effects on performance and ruminal fermentation and no interactions between cereal type and energy were detected.

Low air exchange rate causes high indoor radon concentration in energy-efficient buildings.

Science.gov (United States)

Vasilyev, A V; Yarmoshenko, I V; Zhukovsky, M V

2015-06-01

Since 1995, requirements on energy-efficient building construction were established in Russian Building Codes. In the course of time, utilisation of such technologies became prevailing, especially in multi-storey building construction. According to the results of radon survey in buildings constructed meeting new requirements on energy efficiency, radon concentration exceeds the average level in early-constructed buildings. Preponderance of the diffusion mechanism of radon entry in modern multi-storey buildings has been experimentally established. The experimental technique of the assessment of ventilation rate in dwellings under real conditions was developed. Based on estimates of average ventilation rate, it was approved that measures to increase energy efficiency lead to reduction in ventilation rate and accumulation of higher radon concentrations indoors. Obtained ventilation rate values have to be considered as extremely low. © The Author 2015. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

Monte Carlo simulations used to calculate the energy deposited in the coronary artery lumen as a function of iodine concentration and photon energy.

Science.gov (United States)

Hocine, Nora; Meignan, Michel; Masset, Hélène

2018-04-01

To better understand the risks of cumulative medical X-ray investigations and the possible causal role of contrast agent on the coronary artery wall, the correlation between iodinated contrast media and the increase of energy deposited in the coronary artery lumen as a function of iodine concentration and photon energy is investigated. The calculations of energy deposition have been performed using Monte Carlo (MC) simulation codes, namely PENetration and Energy LOss of Positrons and Electrons (PENELOPE) and Monte Carlo N-Particle eXtended (MCNPX). Exposure of a cylinder phantom, artery and a metal stent (AISI 316L) to several X-ray photon beams were simulated. For the energies used in cardiac imaging the energy deposited in the coronary artery lumen increases with the quantity of iodine. Monte Carlo calculations indicate a strong dependence of the energy enhancement factor (EEF) on photon energy and iodine concentration. The maximum value of EEF is equal to 25; this factor is showed for 83 keV and for 400 mg Iodine/mL. No significant impact of the stent is observed on the absorbed dose in the artery for incident X-ray beams with mean energies of 44, 48, 52 and 55 keV. A strong correlation was shown between the increase in the concentration of iodine and the energy deposited in the coronary artery lumen for the energies used in cardiac imaging and over the energy range between 44 and 55 keV. The data provided by this study could be useful for creating new medical imaging protocols to obtain better diagnostic information with a lower level of radiation exposure.

Partitioning of late gestation energy expenditure in ewes using indirect calorimetry and a linear regression approach

DEFF Research Database (Denmark)

Kiani, Alishir; Chwalibog, André; Nielsen, Mette O

2007-01-01

Late gestation energy expenditure (EE(gest)) originates from energy expenditure (EE) of development of conceptus (EE(conceptus)) and EE of homeorhetic adaptation of metabolism (EE(homeorhetic)). Even though EE(gest) is relatively easy to quantify, its partitioning is problematic. In the present...... study metabolizable energy (ME) intake ranges for twin-bearing ewes were 220-440, 350- 700, 350-900 kJ per metabolic body weight (W0.75) at week seven, five, two pre-partum respectively. Indirect calorimetry and a linear regression approach were used to quantify EE(gest) and then partition to EE......(conceptus) and EE(homeorhetic). Energy expenditure of basal metabolism of the non-gravid tissues (EE(bmng)), derived from the intercept of the linear regression equation of retained energy [kJ/W0.75] and ME intake [kJ/W(0.75)], was 298 [kJ/ W0.75]. Values of the intercepts of the regression equations at week seven...

Evaluation of energy status of dairy cows using milk fat, protein and urea concentrations

Directory of Open Access Journals (Sweden)

Kirovski Danijela

2011-11-01

Full Text Available Energy status of dairy cows may be estimated using results for concentrations of fat, protein and urea (MUN in milk samples obtained from bulk tank or individual cows. Using individual cow milk samples is recommended on dairy farms in our geografical region due to the unhomogenity of cows in the herds in respect to their genetic potential for milk production. Depression of milk fat occurs as a consequence of heat stress, underfeeding of peripartal cows, overfeeding concentrate with reduced ration fiber levels or overfeeding with dietary fat. High milk fat content is usually combined with severe negative energy balance. Nutrition and feeding practices have great impact on milk protein level. A deficiency of crude protein in the ration may depress protein in milk. Feeding excessive dietary protein does not significantly increase milk protein. MUN analyses point out potential problems in feeding program on dairy farm. High MUN values may reflect excessive dietary crude protein and/or low rumen degradable non fiber carbohydrates intake. Also, MUN levels is impacted by heat stress since its value is increased during the summer season. Low MUNs indicate a possible dietary protein deficiency. Additionally, low MUNs concentration may indicate excess in dietary nonstructural carbohydrates. On the bases on the interrelationships between protein and urea concentrations, as well as protein and fat concentrations in individual milk sample, estimation of energy balance of dairy cows may be done more accurately.

Hydrodynamic Investigation of a Concentric Cylindrical OWC Wave Energy Converter

Directory of Open Access Journals (Sweden)

Yu Zhou

2018-04-01

Full Text Available A fixed, concentric, cylindrical oscillating water column (OWC wave energy converter (WEC is proposed for shallow offshore sites. Compared with the existing shoreline OWC device, this wave energy device is not restricted by the wave directions and coastline geography conditions. Analytical solutions are derived based on the linear potential-flow theory and eigen-function expansion technique to investigate hydrodynamic properties of the device. Three typical free-surface oscillation modes in the chamber are discussed, of which the piston-type mode makes the main contribution to the energy conversion. The effects of the geometrical parameters on the hydrodynamic properties are further investigated. The resonance frequency of the chamber, the power extraction efficiency, and the effective frequency bandwidth of the device is discussed, amongst other topics. It is found that the proposed OWC-WEC device with a lower draft and wider chamber breadth has better power extraction ability.

Effects of dietary fermentable carbohydrates on energy metabolism in group-housed sows.

Science.gov (United States)

Rijnen, M M; Verstegen, M W; Heetkamp, M J; Haaksma, J; Schrama, J W

2001-01-01

The effect of dietary nonstarch polysaccharide (NSP) content on the metabolic rate in group-housed sows was studied. Twelve groups of six nonpregnant sows were each fed one of four experimental diets similar in composition except for the starch and NSP content. Exchanging sugar beet pulp silage (SBPS) for tapioca created the difference in starch and NSP ratio in the diet. On a DM basis, diets contained 0, 10, 20, or 30% SBPS. Sows were group-housed and fed at 1.30 times the assumed maintenance energy requirements. Nitrogen and energy balances were measured per group during a 7-d experimental period, which was preceded by a 33-d adaptation period. Both digestibility and metabolizability of energy decreased with increasing dietary SBPS content (P 0.1). Based on energy retention data and apparent fecal digestibilities of crude protein, crude fat, starch, and NSP, the estimated net energy value of fermented NSP was 13.4 kJ/g. The present study shows that group-housed sows are capable of using energy from fermented NSP (i.e., NSP from SBPS) as efficiently as energy from digested starch (i.e., starch from tapioca).

Estimates of nutritional requirements and use of Small Ruminant Nutrition System model for hair sheep in semiarid conditions

Directory of Open Access Journals (Sweden)

Alessandra Pinto de Oliveira

2014-09-01

Full Text Available The objective was to determine the efficiency of utilization of metabolizable energy for maintenance (km and weight gain (kf, the dietary requirements of total digestible nutrients (TDN and metabolizable protein (MP, as well as, evaluate the Small Ruminant Nutrition System (SRNS model to predict the dry matter intake (DMI and the average daily gain (ADG of Santa Ines lambs, fed diets containing different levels of metabolizable energy (ME. Thirty five lambs, non-castrated, with initial body weight (BW of 14.77 ± 1.26 kg at approximate two months old, were used. At the beginning of the experiment, five animals were slaughtered to serve as reference for the estimative of empty body weight (EBW and initial body composition of the 30 remaining animals, which were distributed in randomized block design with five treatments (1.13; 1.40; 1.73; 2.22 and 2.60 Mcal/kg DM, and six repetitions. The requirement of metabolizable energy for maintenance was 78.53 kcal/kg EBW0,75/day, with a utilization efficiency of 66%. The average value of efficiency of metabolizable energy utilization for weight gain was 48%. The dietary requirements of TDN and MP increased with the increase in BW and ADG of the animals. The SRNS model underestimated the DMI and ADG of the animals in 6.2% and 24.6%, respectively. Concludes that the values of km and kf are consistent with those observed in several studies with lambs created in the tropics. The dietary requirements of TDN and MP of Santa Ines lambs for different BW and ADG are, approximately, 42% and 24%, respectively, lower than those suggested by the american system of evaluation of food and nutrient requirements of small ruminants. The SRNS model was sensitive to predict the DMI in Santa Ines lambs, however, for variable ADG, more studies are needed, since the model underestimated the response of the animals of this study.

Entry, concentration and market efficiency: A simulation of the PJM energy market

Science.gov (United States)

Harvill, Terry

The rapid and substantial expansion of the PJM energy market during 2004 and 2005 provides a unique opportunity to test the theory of market concentration and its effect on market efficiency. With ten years of operational experience, the PJM energy market is uniquely suited to test the theories of market concentration and efficiency in a natural experiment. This research tests the hypothesis that, for a given number of generating units in the industry, system marginal price will be a decreasing function of the number of owners or generators controlling the units (i.e., the industry concentration ratio). Market simulations are utilized to assess price-cost markups in the PJM energy market during three distinct periods of expansion: (1) pre-Commonwealth Edison integration, (2) pre-American Electric Power (AEP), Dayton Power and Light (DPL), Duquesne Light (Duquesne), and Dominion Virginia Power (Dominion) integration, and (3) post-AFT, DPL. Duquesne, and Dominion Integration. The results of the market simulations for the May 1 to August 31 periods for 2003, 2004, and 2005, indicate that the performance of the market improved with the addition of new market participants in 2004 and 2005. The results of the simulation indicate that the load-weighted Lerner index decreased to -3.70 percent in 2005 from 0.92 percent in 2003. Clearly, the addition of Commonwealth Edison in 2004 significantly increased constraints within the PJM energy market and likely impacted the observed prices in PJM during 2004 due to the lack of a significant link to the other PJM market participants. This deficiency was address in 2005 with the addition of American Electric Power. The market simulations also highlight the prevalence of computed negative markups in the simulation results. Many of the off-peak periods in particular are characterized by negative markups where the expected marginal cost exceeds the observed price. Unit commitment constraints are believed to largely account for these

Thermal energy storage for CSP (Concentrating Solar Power)

Science.gov (United States)

Py, Xavier; Sadiki, Najim; Olives, Régis; Goetz, Vincent; Falcoz, Quentin

2017-07-01

The major advantage of concentrating solar power before photovoltaic is the possibility to store thermal energy at large scale allowing dispatchability. Then, only CSP solar power plants including thermal storage can be operated 24 h/day using exclusively the solar resource. Nevertheless, due to a too low availability in mined nitrate salts, the actual mature technology of the two tanks molten salts cannot be applied to achieve the expected international share in the power production for 2050. Then alternative storage materials are under studies such as natural rocks and recycled ceramics made from industrial wastes. The present paper is a review of those alternative approaches.

Thermal energy storage for CSP (Concentrating Solar Power

Directory of Open Access Journals (Sweden)

Py Xavier

2017-01-01

Full Text Available The major advantage of concentrating solar power before photovoltaic is the possibility to store thermal energy at large scale allowing dispatchability. Then, only CSP solar power plants including thermal storage can be operated 24 h/day using exclusively the solar resource. Nevertheless, due to a too low availability in mined nitrate salts, the actual mature technology of the two tanks molten salts cannot be applied to achieve the expected international share in the power production for 2050. Then alternative storage materials are under studies such as natural rocks and recycled ceramics made from industrial wastes. The present paper is a review of those alternative approaches.

Aproveitamento de nutrientes e de energia da ração de codornas japonesas em postura com o uso de fitase Nutrient and energy utilization from the feedings of laying Japanese quails by using phytase

Directory of Open Access Journals (Sweden)

Heder José D'Avila Lima

2010-07-01

soybean meal based feedings formulated in order to meet the nutritional requirements of the quails and to the recomendations of phytase matrix supplemented with 0, 200, 400 or 600 phytase units (PU/kg. By using the method of total excreta collection, it was determined the values of ingested dry matter, excreted dry matter, apparent metabolizable energy (AME, apparent metabolizable energy corrected by nitrogen retention (AMEn, and the coefficients of energy metabolizability corrected or not by nitrogen balance. It was also calculated the quantities of phosphorus, calcium, and nitrogen retained by bird/day. In general, there was an improvement on the use of energy from feeding with phytase supplementation. Levels of 195 and 186 PU/kg resulted in a better use of AME and AMEn. There was no difference on retention of phosphorus and calcium. Level of 600 (PU/kg promotes the lowest nitrogen excretion, however, 368 PU/kg is enough for a maximal retention of nitrogen by the quails.

Thermal Recycling of Waelz Oxide Using Concentrated Solar Energy

Science.gov (United States)

Tzouganatos, N.; Matter, R.; Wieckert, C.; Antrekowitsch, J.; Gamroth, M.; Steinfeld, A.

2013-12-01

The dominating Zn recycling process is the so-called Waelz process. Waelz oxide (WOX), containing 55-65% Zn in oxidic form, is mainly derived from electric arc furnace dust produced during recycling of galvanized steel. After its wash treatment to separate off chlorides, WOX is used as feedstock along with ZnS concentrates for the electrolytic production of high-grade zinc. Novel and environmentally cleaner routes for the purification of WOX and the production of Zn are investigated using concentrated solar energy as the source of high-temperature process heat. The solar-driven clinkering of WOX and its carbothermal reduction were experimentally demonstrated using a 10 kWth packed-bed solar reactor. Solar clinkering at above 1265°C reduced the amount of impurities below 0.1 wt.%. Solar carbothermal reduction using biocharcoal as reducing agent in the 1170-1320°C range yielded 90 wt.% Zn.

Concentrated solar energy used for sintering magnesium titanates for electronic applications

Science.gov (United States)

Apostol, Irina; Rodríguez, Jose; Cañadas, Inmaculada; Galindo, Jose; Mendez, Senen Lanceros; de Abreu Martins, Pedro Libȃnio; Cunha, Luis; Saravanan, Kandasamy Venkata

2018-04-01

Solar energy is an important renewable source of energy with many advantages: it is unlimited, clean and free. The main objective of this work was to sinter magnesium titanate ceramics in a solar furnace using concentrated solar energy, which is a novel and original process. The direct conversion of solar power into high temperature makes this process simple, feasible and ecologically viable/environmentally sustainable. We performed the solar sintering experiments at Plataforma Solar de Almeria-CIEMAT, Spain. This process takes place in a vertical axis solar furnace (SF5-5 kW) hosting a mobile flat mirror heliostat, a fixed parabolic mirror concentrator, an attenuator and a test table the concentrator focus. We sintered (MgO)0.63(TiO2)0.37, (MgO)0.49(TiO2)0.51, (MgO)0.50(TiO2)0.50 ceramics samples in air at about 1100 °C for a duration of 16 min, 1 h, 2 h and 3 h in the solar furnace. The MgO/TiO2 ratio and the dwell time was varied in order to obtain phase pure MgTiO3 ceramic. We obtained a pure MgTiO3 geikielite phase by solar sintering of (MgO)0.63(TiO2)0.37 samples at 1100 °C (16 min-3 h). Samples of (MgO)0.63(TiO2)0.37, solar sintered at 1100 °C for 3 h, resulted in well-sintered, non-porous samples with good density (3.46 g/cm3). The sintered samples were analyzed by XRD for phase determination. The grain and surface morphology was observed using SEM. Electrical measurements were carried out on solar sintered samples. The effect of processing parameters on microstructure and dielectric properties were investigated and is presented.

A novel application of concentrated solar thermal energy in foundries.

Science.gov (United States)

Selvaraj, J; Harikesavan, V; Eshwanth, A

2016-05-01

Scrap preheating in foundries is a technology that saves melting energy, leading to economic and environmental benefits. The proposed method in this paper utilizes solar thermal energy for preheating scrap, effected through a parabolic trough concentrator that focuses sunlight onto a receiver which carries the metallic scrap. Scraps of various thicknesses were placed on the receiver to study the heat absorption by them. Experimental results revealed the pattern with which heat is gained by the scrap, the efficiency of the process and how it is affected as the scrap gains heat. The inferences from them gave practical guidelines on handling scraps for best possible energy savings. Based on the experiments conducted, preheat of up to 160 °C and a maximum efficiency of 70 % and a minimum efficiency of 40 % could be achieved across the time elapsed and heat gained by the scrap. Calculations show that this technology has the potential to save around 8 % of the energy consumption in foundries. Cumulative benefits are very encouraging: 180.45 million kWh of energy savings and 203,905 t of carbon emissions cut per year across the globe. This research reveals immense scope for this technology to be adopted by foundries throughout the world.

Bayesian simultaneous equation models for the analysis of energy intake and partitioning in growing pigs

DEFF Research Database (Denmark)

Strathe, Anders Bjerring; Jørgensen, Henry; Kebreab, E

2012-01-01

ABSTRACT SUMMARY The objective of the current study was to develop Bayesian simultaneous equation models for modelling energy intake and partitioning in growing pigs. A key feature of the Bayesian approach is that parameters are assigned prior distributions, which may reflect the current state...... of nature. In the models, rates of metabolizable energy (ME) intake, protein deposition (PD) and lipid deposition (LD) were treated as dependent variables accounting for residuals being correlated. Two complementary equation systems were used to model ME intake (MEI), PD and LD. Informative priors were...... developed, reflecting current knowledge about metabolic scaling and partial efficiencies of PD and LD rates, whereas flat non-informative priors were used for the reminder of the parameters. The experimental data analysed originate from a balance and respiration trial with 17 cross-bred pigs of three...

Loss of Energy Concentration in Nonlinear Evolution Beam Equations

Science.gov (United States)

Garrione, Maurizio; Gazzola, Filippo

2017-12-01

Motivated by the oscillations that were seen at the Tacoma Narrows Bridge, we introduce the notion of solutions with a prevailing mode for the nonlinear evolution beam equation u_{tt} + u_{xxxx} + f(u)= g(x, t) in bounded space-time intervals. We give a new definition of instability for these particular solutions, based on the loss of energy concentration on their prevailing mode. We distinguish between two different forms of energy transfer, one physiological (unavoidable and depending on the nonlinearity) and one due to the insurgence of instability. We then prove a theoretical result allowing to reduce the study of this kind of infinite-dimensional stability to that of a finite-dimensional approximation. With this background, we study the occurrence of instability for three different kinds of nonlinearities f and for some forcing terms g, highlighting some of their structural properties and performing some numerical simulations.

Assessment of Students' Scientific and Alternative Conceptions of Energy and Momentum Using Concentration Analysis

Science.gov (United States)

Dega, Bekele Gashe; Govender, Nadaraj

2016-01-01

This study compares the scientific and alternative conceptions of energy and momentum of university first-year science students in Ethiopia and the US. Written data were collected using the Energy and Momentum Conceptual Survey developed by Singh and Rosengrant. The Concentration Analysis statistical method was used for analysing the Ethiopian…

Consumo e valor nutritivo de alimentos utilizados para Bicudo-verdadeiro (“Sporophila maximiliani” Consumption and nutritive value of feedstuffs used for great-billed seed finch (“Sporophila maximiliani”

Directory of Open Access Journals (Sweden)

Elis Regina de Moraes Garcia

2011-09-01

Full Text Available Foi conduzido um estudo para determinar o consumo e o valor nutritivo do alpiste comum (Phalaris Canariensis L., arroz (Oryza Sativa L., painço verde (Panicum Miliaceum L. e capim-arroz (Echinochloa Spp para Bicudo-verdadeiro (Sporophila maximiliani. Foram utilizadas 24 fêmeas adultas com idade média de dois anos, distribuídas em um delineamento inteiramente ao acaso, com quatro tratamentos, três repetições e duas aves por unidade experimental. Foi utilizado o método de coleta total de excretas para determinar os coeficientes de metabolização aparente da matéria seca, proteína e energia, assim como os valores de energia metabolizável aparente e corrigida para o balanço de nitrogênio. Não houve diferença nos consumos, com média de 3,55±0,11 gramas de alimento/ave/dia. O arroz apresentou os melhores valores para os coeficientes de metabolização da matéria seca (90,57% e da energia (90,55%. Os coeficientes de metabolização da proteína não diferiram entre os alimentos. Os melhores valores de energia metabolizável foram obtidos para o alpiste (3.612kcal/EM kg e o capim-arroz (3.509kcal/EM kg.An experiment was carried out to determinate the nutritive value and consumption of canary grass (Phalaris canariensis L., rice (Oryza sativa L., proso millet (Panicum miliaceum L. and barnyard grass (Echinochloa spp for the Great-billed Seed Finch (Sporophila maximiliani. Twenty four adult females averaging two years of age were assigned to a completely randomized design with four treatments, three replicates and two birds per pen. Fecal output was used to determine dry matter, protein and energy metabolizable coefficients, and also the values of apparent metabolizable energy and corrected by nitrogen. No differences were observed in consumption, with 3.55±0.11g of feedstuff/birds/day. Rice provided the best values for metabolization coefficients of dry matter (90.57% and energy (90.55%. No differences were observed for protein

Effects of laver diet energy on ovary weight, E2 and P4 concentrations in the course of sexual maturity

International Nuclear Information System (INIS)

Yang Yu; Huang Yingxiang; He Junping; Geng Gianjun

2008-01-01

The objectives of this study were to determine the effects of diet energy on ovary weight, E 2 and P 4 concentrations in the course of sexual maturity of layer. Experiment results indicated that ovary, weight and follicles on ovary surface increased with the increase of age and energy level in the course of sexual maturity. Except low-energy group II, ovary weight and maturity follicles (>10mm) of other groups increased evidently at 22 week old. E 2 and P 4 concentrations increased with age and reached a higher level at 22 weeks. E 2 and P 4 concentrations were higher in high-energy groups than in low-energy groups. At 22 weeks, E 2 concentration was higher in control group than in other groups, and E 2 level of higher-energy groups was higher than that of low-energy group II. Compared with low-energy group II, other groups had higher P 4 level. It could be concluded that excessive low energy affect the development of ovary and follicles through affecting E 2 and P 4 levels. (authors)

NUTRITIONAL EVALUATION OF VARIOUS FEEDSTUFFS FOR LIVESTOCK PRODUCTION USING IN VITRO GAS METHOD

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S. A. KHANUM, T. YAQOOB1, S. SADAF1, M. HUSSAIN, M. A. JABBAR1, H. N. HUSSAIN, R. KAUSAR AND S. REHMAN1

2007-07-01

Full Text Available A study was undertaken to evaluate the nutritional quality of some conventional and non-conventional feed resources by using in vitro gas method. Samples of various feedstuffs were analyzed chemically, as well as by in vitro gas method. The feedstuffs having different digestibilities showed significant (P<0.05 differences in the rate and amount of gas production, metabolizable energy (ME and digestibility of organic matter. Predicted metabolizable energy values were very low in feedstuffs having high fiber and low protein contents. These feedstuffs included various grasses, crop residues and wheal straw. Lowest ME value of 4.7 MJ/kg of dry matter (DM was found in wheat straw. Many of the roughages (Sorghum vulgare, Kochia indica, Leptochloa fusca studied were found to be deficient in fermentable carbohydrates, resulting in low organic matter digestibility. Concentrate feed stuffs like cotton seed meal, sunflower meal, cotton seed cakes, rice polish, rapeseed meal and Zea mays (maize grains had higher ME values (9.27 – 12.44 MJ/kg DM. The difference of ME of various feedstuffs reflects different contents of fermentable carbohydrates and available nitrogen in cereals and protein supplements. Among the non-conventional feedstuffs, Acacia ampliceps, Acacia nilotica, Sesbania aculeata, Leptochloa fusca and Prosopis juliflora were found potential fodders. Extensive use of in vitro gas method proved its potential as a tool to evaluate various ruminant feeds for energy component.

Effect of dietary protein levels on growth performance, mortality rate and clinical blood parameters in mink (Mustela vison)

DEFF Research Database (Denmark)

Damgaard, B.M.; Clausen, T.N.; Dietz, Hans Henrik

1998-01-01

Effects of dietary protein levels ranging from 35% to 15% of metabolizable energy (ME) and dietary fat levels ranging in a reciprocal fashion from 47% to 67% of ME, and a constant dietary carbohydrate level of 18% of ME were investigated in male mink kits in the growing-furring period. Growth...... performance, mortality rate, hepatic fatty infiltration, weights of body and liver, relative weight of liver, haematocrit values, plasma activities of alanine-aminotransferase (ALAT), aspartate-aminotransferase (ASAT) and creatine-kinase (CK), and plasma concentrations of chemical parameters were studied...

Barium low concentration determination in solutions using X rays energy spectrometry

International Nuclear Information System (INIS)

Barbosa, Joao Batista Santos; Pereira, Jose dos Santos Jorge

1999-01-01

This work was proposed to establish an analytical methodology for barium determination in samples from the Waste Supervision of CDTN. Barium is the focus here because it has the same chemical behaviour as radium. Therefore, barium can replace it as an inactive tracer in contention matrix studies. The methodology is made up of two phases; physical concentration and barium determination by an Energy Dispersive Spectrometer using an Am 241 photon excitation system. A very good set of results is found when Am 241 is used in fluorescing barium atoms. This fact, in addition to the physical concentration process, allows to detect up 12 ppb of elementary barium. (author)

Efisiensi Penggunaan Energi Metabolis Ransum Berbasis Onggok yang Difermentasi Bacillus amyloliquefaciens pada Ayam Broiler

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Wizna

2008-12-01

Full Text Available An experiment was conducted to determine the effects of using Bacillus amyloliquefaciens-fermented tapioca by-products (onggok on the metabolism energy differences in the diets to the performance of broilers. Eighty unsexed three day old broiler chicks were randomly allocated into 20 pens (four chicks/pen. This experiment was arranged in a completely randomized design with four dietary treatments (3000, 2900, 2800 and 2700 kkal/kg for broilers of energy metabolism in diets and five replications. Measured variables were feed consumption, average body weight gain, feed conversion, carcass percentage, abdominal fat percentage and income over feed cost (IOFC. Results of the experiment indicated that feed consumption, average body weight gain, feed conversion, carcass percentage, abdominal fat percentage and income over feed cost (IOFC were not affected (P>0.05 by levels of metabolism energy in the diets for broilers. In conclusion, Bacillus amyloliquefaciens-fermented tapioca by-products (onggok can be included up to 40% with energy metabolism 2700 kkal/kg in broilers diets and improved the efficiency of metabolizable energy.

Níveis de energia metabolizável para codornas japonesas na fase inicial de postura Metabolizable energy levels for Japanese quails in the initial laying phase

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Sergio Luiz de Toledo Barreto

2007-02-01

and egg quality of quails was evaluated in this experiment. Two hundred and fifty laying Japanese female quails (Coturnix coturnix japonica, with 56 days of age, were assigned to a complete randomized design, with five treatments (2,650, 2,750, 2,850, 2,950, and 3,050 kcal of ME/kg, five replications and ten birds per experimental unit. The corn, soybean meal-based diets were formulated to contain 20% of CP, 2.5% of Ca, 1.17% of lysine and 0.802% of methionine+cystine. Feed intake (g/bird/day, energy intake (kcal ME/bird/day, total egg production (%/bird/day, commercial egg production (%/bird/day, egg weight (g, egg mass (g/bird/day, feed conversion (kg/kg of egg and kg/egg dozen, body weight gain (g, energy efficiency utilization (kcal ME/egg dozen and kcal ME/egg mass, weights of yolk (g, albumen (g and shell (g and yolk cholesterol concentration mg/g were analyzed. Increasing dietary ME levels resulted in linear decreased on feed intake and weights of egg and yolk and quadratic effect on weights of albumen, shell and egg mass. The 2,650 kcal of ME/kg level increased 12.6, 3.9, 15.7, 7.5, and 6.8% respectively the variables above, compared to the 3,050 kcal of ME/kg level. Feed:egg dozen ratio increased as the dietary ME levels increased. No treatment effect on the other studied variables was observed. Diets of Japanese quails in the initial laying phase (from 56 to 112 days of age must contain 2,650 kcal of ME/kg, corresponding to a daily intake of 61.5 kcal of ME/bird or 6.24 kcal of ME/g of egg to obtain good results of egg weight and feed:egg mass ratio, besides greater egg production in absolute value.

Effect of silage type and energy concentration on conjugated linoleic acid (CLA) in milk fat from dairy cows

DEFF Research Database (Denmark)

Nielsen, T.S.; Sejrsen, K.; Andersen, H.R

2004-01-01

40 lactating cows were fed either clovergrass or maize silage and a low or high dietary energy concentration in a 2x2 factorial design. The maize silage diets rich in starch and linoleic acid resulted in a higher content of c9t11 and t10c12 CLA in milk fat than the grass silage diets. A high energy...... concentration plus maize silage led to a pronounced shift in the biohydrogenation pathway of linoleic acid, the highest t10c12 CLA content and lowest milk fat percentage. Energy concentration had no effect on milk fat CLA content or milk fat percentage in grass silage fed cows....

Exergy, Energy, and Dynamic Parameter Analysis of Indigenously Developed Low-Concentration Photovoltaic System

OpenAIRE

Pankaj Yadav; Brijesh Tripathi; Manoj Kumar

2013-01-01

Piecewise linear parabolic trough collector (PLPTC) is designed and developed to concentrate solar radiation on monocrystalline silicon based photovoltaic module. A theoretical model is used to perform electrical energy and exergy analysis of low-concentration photovoltaic (LCPV) system working under actual test conditions (ATC). The exergy efficiency of LCPV system is in the range from 5.1% to 4.82% with increasing rate of input exergy rate from 30.81 W to 96.12 W, when conce...

D-Tagatose, a stereoisomer of D-fructose, increases hydrogen production in humans without affecting 24-hour energy expenditure or respiratory exchange ratio.

Science.gov (United States)

Buemann, B; Toubro, S; Astrup, A

1998-09-01

In growth studies on rats, the ketohexose D-tagatose has been shown to contribute no net metabolizable energy, and a pronounced thermic effect of the sugar has been suggested to account for the absence of energy. In a double-blind and balanced cross-over design, we measured 24-h energy expenditure in eight normal weight humans in a respiration chamber during the consumption of 30 g D-tagatose or 30 g sucrose/d. Metabolic measurements were performed before and after a 2-wk adaptation period with a 30-g daily intake of the test sugar. Total 24-h energy expenditure and hour-by-hour profile were unaffected by the test sugar. The nonprotein respiratory exchange ratio (RERnp) was similar during consumption of D-tagatose and sucrose. However, the effect on RERnp due to CO2 produced by fermentation of D-tagatose could not be quantified in this study. A significant increase in 24-h H2 production (35%) during D-tagatose administration suggests a substantial malabsorption of the sugar. We found no effects of the 2-wk adaptation period on the measured gas exchange variables. Significantly lower fasting plasma insulin and triglyceride concentrations were observed during D-tagatose administration compared with the sucrose period. No effects of D-tagatose on body weight and composition were seen, but the perception of fullness 2.5 h after the sugar load was greater with D-tagatose. In conclusion, this study does not suggest a pronounced thermic effect of D-tagatose, and other mechanisms seem to be required to explain its lack of net energy.

Determinação da energia metabolizável do farelo residual do milho com e sem enzima em dietas para frangos de corte

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C.G. Valadares

2016-06-01

Full Text Available RESUMO O objetivo deste trabalho foi avaliar o valor nutricional e determinar a energia metabolizável do farelo residual de milho (FRM sem e com o uso da enzima alfa- amilase. Foi realizado um experimento de metabolismo com 180 pintos machos Cobb com 14 dias, distribuídos em um delineamento inteiramente ao acaso, com seis tratamentos, cinco repetições e seis aves por parcela. As dietas experimentais foram: T1: ração referência (RR, T2: 60% T1 + 40% de FRM, T3: RR + enzima, T4: 60% T1 + 40% de FRM com adição de enzima, T5: RR com substituição de 100% do milho pelo FRM e T6: RR com substituição de 100% do milho pelo FRM com adição de enzima. A composição química do FRM foi: 88,33% de matéria seca (MS, 10,23% de proteína bruta (PB, 15,44% de extrato etéreo (EE, 4,33% de cinzas (CZ e 4555kcal/kg de energia bruta (EB. Os valores dos coeficientes de metabolizabilidade aparente para o FRM sem e com adição de enzima foram, respectivamente, de 73,37% e 76,33% para MS (p=0,0136, 70,44% e 70,39% para PB (p=0,9595 e de 74,79% e 76,77% para EB (p=0,0128. Os valores da energia metabolizável aparente (EMA e da EMA corrigida para retenção de nitrogênio (EMAn para o FRM (na base natural foram de 3322±19 e 3241±18kcal/kg e de 3334±16 e 3261±17kcal/kg, respectivamente, sem e com adição de enzima. A adição da enzima não teve efeito estatístico significativo sobre os valores de EMA e EMAn, entretanto houve efeito positivo no coeficiente de metabolização da energia.

Mathematical Modeling of the Concentrated Energy Flow Effect on Metallic Materials

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Sergey Konovalov

2016-12-01

Full Text Available Numerous processes take place in materials under the action of concentrated energy flows. The most important ones include heating together with the temperature misdistribution throughout the depth, probable vaporization on the surface layer, melting to a definite depth, and hydrodynamic flotation; generation of thermo-elastic waves; dissolution of heterogeneous matrix particles; and formation of nanolayers. The heat-based model is presented in an enthalpy statement involving changes in the boundary conditions, which makes it possible to consider melting and vaporization on the material surface. As a result, a linear dependence of penetration depth vs. energy density has been derived. The model of thermo-elastic wave generation is based on the system of equations on the uncoupled one-dimensional problem of dynamic thermo-elasticity for a layer with the finite thickness. This problem was solved analytically by the symbolic method. It has been revealed for the first time that the generated stress pulse comprises tension and compression zones, which are caused by increases and decreases in temperature on the boundary. The dissolution of alloying elements is modeled on the example of a titanium-carbon system in the process of electron beam action. The mathematical model is proposed to describe it, and a procedure is suggested to solve the problem of carbon distribution in titanium carbide and liquid titanium-carbide solution in terms of the state diagram and temperature changes caused by phase transitions. Carbon concentration vs. spatial values were calculated for various points of time at diverse initial temperatures of the cell. The dependence of carbon particle dissolution on initial temperature and radius of the particle were derived. A hydrodynamic model based on the evolution of Kelvin-Helmholtz instability in shear viscous flows has been proposed to specify the formation of nanostructures in materials subjected to the action of concentrated

Effects of protein concentration and heat treatment on concentration of digestible and metabolizable energy and on amino acid digestibility in four sources of canola meal fed to growing pigs.

Science.gov (United States)

Liu, Y; Song, M; Maison, T; Stein, H H

2014-10-01

Two experiments were conducted to determine DE and ME and the apparent ileal digestibility (AID) and the standardized ileal digestibility (SID) of CP and AA in 4 sources of canola meal (high-protein [CM-HP], high-temperature-processed [CM-HT], low-temperature-processed [CM-LT], and conventional [CM-CV] canola meal) and in conventional soybean meal (SBM) fed to growing pigs. In Exp. 1, 48 growing barrows (initial BW: 39.7 ± 1.58 kg) were individually housed in metabolism cages and randomly assigned to 6 treatments in a randomized complete block design with 2 blocks of 24 pigs and 8 replicate pigs per treatment. The 6 diets included a corn-based basal diet and 5 diets that were formulated by mixing corn and 1 of the sources of canola meal (39.0% inclusion) or SBM (28.5% inclusion). Feces and urine were collected for 5 d following a 5-d adaptation period. The DE and ME in each source of canola meal and in SBM were calculated using the difference procedure. The DE and ME in the 4 sources of canola meal were less (P sources of canola meal. In Exp. 2, 12 growing barrows (initial BW: 34.0 ± 1.41 kg) that had a T-cannula installed in the distal ileum were randomly allotted to a repeated 6 × 6 Latin square design with 6 diets and 6 periods in each square. Five diets that contained 35% SBM or 45% of 1 of the 4 sources of canola meal as the sole source of CP and AA were formulated, and a N-free diet was also used. Each period lasted 7 d and ileal digesta were collected on d 6 and 7 of each period. The AID and SID of CP and all AA in SBM were greater (P sources of canola meal. Compared with CM-CV, CM-HP had greater (P < 0.05) AID of Ile, Lys, Asp, Cys, and Pro and greater (P < 0.05) SID of Lys and Cys. However, no differences between CM-HT and CM-LT were observed. In conclusion, regardless of the concentration of CP and the processing used, canola meal provides less DE and ME to pigs than corn and SBM, and the SID of AA in canola meal is less than in SBM. The processing

Nonimaging concentrators for solar thermal energy

Science.gov (United States)

Winston, R.; Gallagher, J. J.

1980-03-01

A small experimental solar collector test facility was used to explore applications of nonimaging optics for solar thermal concentration in three substantially different configurations: a single stage system with moderate concentration on an evacuated absorber (a 5.25X evacuated tube Compound Parabolic Concentrator or CPC), a two stage system with high concentration and a non-evacuated absorber (a 16X Fresnel lens/CPC type mirror) and moderate concentration single stage systems with non-evacuated absorbers for lower temperature (a 3X and a 6.5X CPC). Prototypes of each of these systems were designed, built and tested. The performance characteristics are presented.

Determinação dos valores de energia e do balanço de nitrogênio de alguns alimentos para leitões na fase inicial Determination of energy values and nitrogen balance of some feeds for the young pigs

Directory of Open Access Journals (Sweden)

Teresinha Marisa Bertol

1999-01-01

Full Text Available Este trabalho foi realizado para obter valores de energia digestível (ED e metabolizável (EM de quatorze alimentos, em cinco experimentos, utilizando-se 144 leitões com 28 dias de idade e peso médio de 9,42±0,76 kg. O teor de energia digestível (ED e o de energia metabolizável (EM foram determinados por intermédio do método de coleta total de fezes e urina. As fontes de proteína provenientes do leite foram superiores aos subprodutos da soja, com relação à digestibilidade da energia e da proteína. Entre os subprodutos da soja, a proteína concentrada e a proteína texturizada apresentaram os maiores valores de digestibilidade da energia e a soja integral extrusada, os menores. A digestibilidade da matéria seca e da energia do milho e do farelo de soja com 46,5% de proteína bruta foi semelhante à observada em avaliações com suínos adultos, indicando que a capacidade dos leitões jovens para digerir estes dois alimentos foi semelhante à dos suínos adultos. Houve redução da relação EM/ED, em virtude do aumento do teor de proteína e do desequilíbrio entre os aminoácidos da dieta e diminuição da relação entre energia bruta e N excretados na urina, com aumento do teor de proteína da dieta e vice-versa. Estes dados indicam a necessidade de se desenvolverem fatores de correção para EM específicos para diferentes grupos de alimentos e condições de experimentação.The objective of this work was to determine the digestible (DE and metabolizable (ME energy values of some feeds for weaned pigs. Fourteen feeds were evaluated in five experiments, using 144 piglets with an average initial weight of 9.42+0.76 kg at 28 days of age. The DE and ME contents were determined by means of the total collection of feces and urine method. The protein sources from milk had higher energy and protein digestibility than soybean by products. Among these, concentrated protein and textured protein had the highest energy digestibility, and

Fundamentals and techniques of nonimaging optics for solar energy concentration. Final report

Energy Technology Data Exchange (ETDEWEB)

Winston, R.

1980-05-20

Nonimaging optics is a new discipline with techniques, formalism and objectives quite distinct from the traditional methods of focusing optics. These new systems achieve or closely approach the maximum concentration permitted by the Second Law of Thermodynamics for a given angular acceptance and are often called ideal. Application of these new principles to solar energy over the past seven years has led to the invention of a new class of solar concentrators, the most well known version of which is the Compound Parabolic Concentrator or CPC. A new formalism for analyzing nonimaging systems in terms of a quantity called the geometrical vector flux has been developed. This has led not only to a better understanding of the properties of ideal concentrators but to the discovery of several new concentrator designs. One of these new designs referred to as the trumpet concentrator has several advantageous features when used as a secondary concentrator for a point focusing dish concentrator. A new concentrator solution for absorbers which must be separated from the reflector by a gap has been invented. The properties of a variety of new and previously known nonimaging optical configurations have been investigated: for example, Compound Elliptical Concentrators (CEC's) as secondary concentrators and asymmetric ideal concentrators. A thermodynamic model which explains quantitatively the enhancement of effective absorptance of gray body receivers through cavity effects has been developed. The classic method of Liu and Jordan, which allows one to predict the diffuse sunlight levels through correlation with the total and direct fraction was revised and updated and applied to predict the performance of nonimaging solar collectors. The conceptual design for an optimized solar collector which integrates the techniques of nonimaging concentration with evacuated tube collector technology was carried out.

Embodied energy and emergy analyses of a concentrating solar power (CSP) system

International Nuclear Information System (INIS)

Zhang Meimei; Wang Zhifeng; Xu Chao; Jiang Hui

2012-01-01

Although concentrating solar power (CSP) technology has been projected as one of the most promising candidates to replace conventional power plants burning fossil fuels, the potential advantages and disadvantages of the CSP technology have not been thoroughly evaluated. To better understand the performance of the CSP technology, this paper presents an ecological accounting framework based on embodied energy and emergy analyses methods. The analyses are performed for the 1.5 MW Dahan solar tower power plant in Beijing, China and different evaluation indices used in the embodied energy and emergy analyses are employed to evaluate the plant performance. Our analysis of the CSP plant are compared with six Italian power plants with different energy sources and an American PV plant, which demonstrates the CSP is the superior technology. - Highlights: ► Embodied energy and emergy analyses are employed to evaluate the first solar tower power plant in China. ► Different evaluation indices are quantitatively analyzed to show the advantages of CSP technology. ► This analysis provides insights for making energy policy and investment decisions about CSP technology.

THE PERSPECTIVE OF CULTIVATION AND UTILIZATION OF THE NEW LEGUMINOUS GRASSES SPECIES IN MOLDOVA

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Alexandru TELEUŢĂ

2015-10-01

Full Text Available The development and modernization of our country’s agriculture is related to the revitalization of the animal breeding sector along with the implementation of new genotypes of animals and diversification of fodder production, balanced in terms of quantity and quality throughout the year, suitable for the physiological requirements of animals, and qualitative products as required in the market. Scientific research conducted in the Botanical Garden (Institute of the ASM over decades was aimed at mobilization, improvement and implementation of new non-traditional plant species that use efficiently photosynthetic active radiation and land resources to obtain fodder with a high level of vegetable protein, the fodder leguminous grasses (fam. Fabaceae Lindl. play an important role. We have studied the biological peculiarities, productivity, chemical composition and nutritional value of new fodder leguminous plant species Astragalus galegiformis, Onobrychis inermis and Medicago tianschanica of the collection of non-traditional fodder plants of the Botanical Garden (Institute of the ASM, the traditional forage crop alfalfa served as control variant. The nutritional value of fresh mass accounts: the Astragalus galegiformis - 0.27 nutritive units, 3.26 MJ metabolizable energy and 146g digestible protein/nutritive unit; Onobrychis inermis - 0.25 nutritive units, 2.56 MJ metabolizable energy and 154 g digestible protein/nutritive unit; Medicago tianschanica - 0.24 nutritive units, 2.86 MJ metabolizable energy and 173 g digestible protein/nutritive unit and alfalfa - 0.21 nutritive units, 2.28 MJ metabolizable energy and 164 g digestible protein/nutritive unit. Due to the productivity and high and stable quality of fodder, use of the plantation for a long period of time, capacity of fixing atmospheric nitrogen, the new fodder leguminous species Astragalus galegiformis, Onobrychis inermis and Medicago tianschanica can serve as initial material for enriching

Concentrator Photovoltaics

CERN Document Server

Luque, Antonio L

2007-01-01

Photovoltaic solar-energy conversion is one of the most promising technologies for generating renewable energy, and conversion of concentrated sunlight can lead to reduced cost for solar electricity. In fact, photovoltaic conversion of concentrated sunlight insures an efficient and cost-effective sustainable power resource. This book gives an overview of all components, e.g. cells, concentrators, modules and systems, for systems of concentrator photovoltaics. The authors report on significant results related to design, technology, and applications, and also cover the fundamental physics and market considerations. Specific contributions include: theory and practice of sunlight concentrators; an overview of concentrator PV activities; a description of concentrator solar cells; design and technology of modules and systems; manufacturing aspects; and a market study.

Molten Salt-Carbon Nanotube Thermal Energy Storage for Concentrating Solar Power Systems Final Report

Energy Technology Data Exchange (ETDEWEB)

Michael Schuller; Frank Little; Darren Malik; Matt Betts; Qian Shao; Jun Luo; Wan Zhong; Sandhya Shankar; Ashwin Padmanaban

2012-03-30

We demonstrated that adding nanoparticles to a molten salt would increase its utility as a thermal energy storage medium for a concentrating solar power system. Specifically, we demonstrated that we could increase the specific heat of nitrate and carbonate salts containing 1% or less of alumina nanoparticles. We fabricated the composite materials using both evaporative and air drying methods. We tested several thermophysical properties of the composite materials, including the specific heat, thermal conductivity, latent heat, and melting point. We also assessed the stability of the composite material with repeated thermal cycling and the effects of adding the nanoparticles on the corrosion of stainless steel by the composite salt. Our results indicate that stable, repeatable 25-50% improvements in specific heat are possible for these materials. We found that using these composite salts as the thermal energy storage material for a concentrating solar thermal power system can reduce the levelized cost of electricity by 10-20%. We conclude that these materials are worth further development and inclusion in future concentrating solar power systems.

Energy efficiency and its relationship with milk, body, and intake traits and energy status among primiparous Nordic Red dairy cattle.

Science.gov (United States)

Mäntysaari, P; Liinamo, A-E; Mäntysaari, E A

2012-06-01

Existing variation in energy efficiency and its relationship with milk yield and milk composition, body weight and body condition, feed intake, and energy status was studied in primiparous Nordic Red dairy cattle with data including 3,752 weekly records from 145 cows. Energy efficiency was defined as energy conversion efficiency (ECE) and as residual energy intake (REI) estimated based on Finnish feeding standards (REI₁) or from the current data (REI₂). The results indicated true phenotypic variation in energy efficiency of the cows. The proportion of total variance due to the animal was 0.35 for REI₁, 0.30 for REI₂, and 0.50 for ECE. The high efficiency based on ECE was associated with increased mobilization of body reserves (r = -0.50) and decreased dry matter intake (r = -0.51). With REI as an energy efficiency measure, the increased efficiency was associated with a large decrease in feed intake (REI₁: r = 0.60; REI2: r = 0.74) without any effect on body weight change (REI₁: r = 0.13; REI2: r = 0.00). Increased efficiency based on ECE and REI₁ was associated with increased milk yield (ECE: r = 0.58; REI₁: r = -0.41). A clear effect of stage of lactation on REI was found, which could be caused by true differences in utilization of metabolizable energy during lactation. However, it might also be related, in part, to the lack of knowledge of the composition of body weight change in the beginning of lactation. Copyright © 2012 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

Composição química, valores energéticos e digestibilidade verdadeira dos aminoácidos de farinhas de carne e ossos e de peixe para aves Chemical composition, energy values and true digestibility of amino acids of meat and bone meal and fish meal for poultry

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Cinthia Eyng

2011-03-01

Full Text Available Foram determinados a composição química, os valores energéticos, os coeficientes de digestibilidade e aminoácidos digestíveis verdadeiros de subprodutos de abatedouros, pelo método da "alimentação forçada" com galos cecectomizados. O delineamento experimental utilizado foi o inteiramente casualizado, com duas farinhas de peixe (FP1 e FP2, duas farinhas de carne e ossos (FCO1 e FCO2 e uma dieta jejum, tendo seis repetições e um galo por unidade experimental. Os valores de energia metabolizável aparente (EMA, EMA corrigida pelo balanço de nitrogênio (EMAn, energia metabolizável verdadeira (EMV e EMV corrigida pelo balanço de nitrogênio (EMVn, valores expressos em kcal/kg de matéria natural, foram de 3.060, 3.188, 2.347 e 2.191 para a FP1, 3.238, 3.181, 2.603 e 2.377 para a FP2, 3.932, 4.057, 3.182 e 3.026 para a FCO1 e de 3.399, 3.710, 2.587 e 2.501 para a FCO2. Os coeficientes de metabolizabilidade da EMA, EMAn, EMV e EMVn, em porcentagem da energia bruta (EB, foram de 61,42; 64,99; 78,94 e 68,23 para a FP1, 63,58; 63,45; 80,94 e 74,00 para a FP2, 52,67; 58,40; 71,40 e 58,05 para a FCO1 e 49,04; 53,20; 67,73 e 55,97 para a FCO2. Os coeficientes médios de digestibilidade verdadeira dos aminoácidos essenciais e não-essenciais, em porcentagem, para a FP1, FP2, FCO1 e FCO2 foram, respectivamente, 94,32 e 92,87; 92,95 e 90,47; 83,24 e 76,94 e 83,83 e 76,96.Chemical composition, energy values, digestibility coefficients and the values of true amino acid of by-products from slaughterhouses were determined by using the method of "forced feeding" with cecectomized roosters. It was used a complete random design, with two types of fish meal (FM1 and FM2, two types of meat and bone meal (MBM1 and MBM2 and one fasting diet, using six replications with one rooster per experimental unit. The values for apparent metabolizable energy (AME, nitrogen corrected AME (AMEn, true metabolizable energy (TME and nitrogen corrected TME (TMEn

Accuracy of Stated Energy Contents of Restaurant Foods

Science.gov (United States)

Urban, Lorien E.; McCrory, Megan A.; Dallal, Gerard E.; Das, Sai Krupa; Saltzman, Edward; Weber, Judith L.; Roberts, Susan B.

2015-01-01

Context National recommendations for the prevention and treatment of obesity emphasize reducing energy intake. Foods purchased in restaurants provide approximately 35% of the daily energy intake in US individuals but the accuracy of the energy contents listed for these foods is unknown. Objective To examine the accuracy of stated energy contents of foods purchased in restaurants. Design and Setting A validated bomb calorimetry technique was used to measure dietary energy in food from 42 restaurants, comprising 269 total food items and 242 unique foods. The restaurants and foods were randomly selected from quick-serve and sit-down restaurants in Massachusetts, Arkansas, and Indiana between January and June 2010. Main Outcome Measure The difference between restaurant-stated and laboratory-measured energy contents, which were corrected for standard metabolizable energy conversion factors. Results The absolute stated energy contents were not significantly different from the absolute measured energy contents overall (difference of 10 kcal/portion; 95% confidence interval [CI], −15 to 34 kcal/portion; P=.52); however, the stated energy contents of individual foods were variable relative to the measured energy contents. Of the 269 food items, 50 (19%) contained measured energy contents of at least 100 kcal/portion more than the stated energy contents. Of the 10% of foods with the highest excess energy in the initial sampling, 13 of 17 were available for a second sampling. In the first analysis, these foods contained average measured energy contents of 289 kcal/portion (95% CI, 186 to 392 kcal/portion) more than the stated energy contents; in the second analysis, these foods contained average measured energy contents of 258 kcal/portion (95% CI, 154 to 361 kcal/portion) more than the stated energy contents (Prestaurant foods were accurate overall. However, there was substantial inaccuracy for some individual foods, with understated energy contents for those with lower

Diferentes teores de proteína metabolizável em rações com cana-de-açúcar para vacas em lactação Different metabolizable protein levels in sugar cane diets to lactating dairy cows

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Hugo Imaizumi

2008-07-01

Full Text Available

O presente trabalho teve como objetivo avaliar o efeito de diferentes teores de proteína metabolizável (PM na ração de vacas lactantes alimentadas com cana-de-açúcar. Foram utilizadas dezoito vacas em lactação divididas em dois grupos de produção de leite (10 ou 18 kg/d, sendo os dados analisados separadamente. Avaliaram-se três tratamentos variando-se a dose de PM e proteína degradável no rúmen (PDR da ração, a partir de diferentes inclusões de uréia ou farelo de soja: 1 1% da mistura uréia e sulfato de amônia na cana-de-açúcar in natura (controle; 2 teores adequados de PDR e PM; e 3 teores adequados de PDR e excessivos de PM. O delineamento estatístico foi o quadrado latino 3 x 3 com três repetições para cada grupo. Não se observaram diferenças estatísticas dos tratamentos (P>0,05 sobre o consumo de matéria seca, a produção de leite, os teores de gordura e de proteína do leite, as concentrações de nitrogênio uréico no leite (NUL e no plasma (NUP, independentemente do nível de produção dos animais. A recomendação de corrigir as rações com cana-de-açúcar in natura com 1% da mistura uréia-sulfato de amônia foi adequada tanto para vacas produzindo 10 quanto 18 kg de leite/d. Não houve vantagem em aumentar o suprimento de PM para essas vacas.

PALAVRAS-CHAVES: Fontes protéicas, produção de leite, proteína degradável no rúmen, uréia.

Energy intake and growth of weanling horses in a cold loose housing system

Directory of Open Access Journals (Sweden)

E. AUTIO

2008-12-01

Full Text Available The demand for information relating to the nutrition of horses in a cold environment is increasing with the popularity of loose housing of horses. This study examined the energy intake and growth of 10 weanling horses from November to March (22 weeks in a loose housing system (paddock and insulated sleeping hall with deep-litter bed. The horses were measured weekly for body condition and body weight, and the feeding was adjusted according to a horse’s body condition. Metabolizable energy (ME intake was compared to Finnish (MTT 2006 and Swedish (SLU 2004 nutrient requirements for 6–12-month-old horses. ME intake (75.5 ± 11.8 MJ d-1, mean ± SD was on average 24.6% above the requirements. The intake varied in a non-linear fashion in the course of the winter: y = 0.086x2 – 0.902x + 71.5, where x is weeks from November to March (p

Compensation in resting metabolism for experimentally increased activity

NARCIS (Netherlands)

Deerenberg, C; Overkamp, GJF; Visser, GH; Daan, S; Heldmaier, G.

1998-01-01

To study zebra finch allocation of energy to day and night at two different workloads, we assessed the daily energy turnover from: (1) metabolizable energy of the food, and (2) doubly-labeled water. In both experiments we imposed two levels of activity on captive zebra finches (Taeniopygia guttata),

Energy efficiency of growing ram lambs fed concentrate-based diets with different roughage sources.

Science.gov (United States)

Galvani, D B; Pires, A V; Susin, I; Gouvêa, V N; Berndt, A; Chagas, L J; Dórea, J R R; Abdalla, A L; Tedeschi, L O

2014-01-01

Poor-quality roughages are widely used as fiber sources in concentrate-based diets for ruminants. Because roughage quality is associated with the efficiency of energy use in forage-based diets, the objective of this study was to determine whether differing the roughage source in concentrate-based diets could change the energy requirements of growing lambs. Eighty-four 1/2 Dorper × 1/2 Santa Inês ram lambs (18.0 ± 3.3 kg BW) were individually penned and divided into 2 groups according to primary source of dietary roughage: low-quality roughage (LQR; sugarcane bagasse) or medium-quality roughage (MQR; coastcross hay). Diets were formulated to be isonitrogenous (2.6% N) and to meet 20% of physically effective NDF. After a 10-d ad libitum adaptation period, 7 lambs from each group were randomly selected and slaughtered (baseline). Twenty-one lambs in each diet group were fed ad libitum and slaughtered at 25, 35, or 45 kg BW. The remaining 28 lambs (14 from each diet group) were submitted to 1 of 2 levels of feed restriction: 70% or 50% of the ad libitum intake. Retentions of body fat, N, and energy were determined. Additionally, 6 ram lambs (44.3 ± 5.6 kg BW) were kept in metabolic cages and used in a 6 × 6 Latin square experiment designed to establish the ME content of the 2 diets at the 3 levels of DM intake. There was no effect of intake level on diet ME content, but it was greater in the diet with LQR than in the diet with MQR (3.18 vs. 2.94 Mcal/kg, respectively; P energy concentrations (kcal/kg of empty BW) because of a larger visceral fat deposition (P source of forage in a concentrate-based diet for growing lambs did not change NEm and the efficiency of ME use for maintenance, which averaged 71.6 kcal/kg(0.75) of shrunk BW and 0.63, respectively. On the other hand, the greater nonfibrous carbohydrate content of the diet with LQR resulted in a 17% better efficiency of ME use for gain (P energy retention as fat (P < 0.01). This increased nutritional

A new method for determining the formation energy of a vacancy in concentrated alloys

International Nuclear Information System (INIS)

Kinoshita, C.; Kitajima, S.; Eguchi, T.

1978-01-01

The disadvantages in the conventional method which determines the formation energy of a vacancy in concentrated alloys from their kinetic behavior during annealing after quenching are pointed out, and an alternative method for overcoming these disadvantages is proposed. (Auth.)

Energy values and chemical composition of spirulina (Spirulina platensis evaluated with broilers Valores energéticos e composição química da espirulina (Spirulina platensis avaliada com frangos de corte

Directory of Open Access Journals (Sweden)

Renata Ribeiro Alvarenga

2011-05-01

Full Text Available The objective of this study was to determine the chemical and energy composition of spirulina (Spirulina platensis, the nutrient metabolizability coefficients, and the values of apparent metabolizable energy (AME and the apparent metabolizable energy corrected for nitrogen balance (AMEn in broilers. A digestibility trial was carried out by using total excreta collection method, with 90 Cobb 500 lineage chicks, with initial weight of 256 ± 5 g at 11 days of age. Birds were allotted in metabolic cages for 10 days, distributed in a completely randomized design, with three treatments and six repetitions with five birds each. Diets consisted on a reference-ration based on corn and soybean meal and two test diets, one containing spirulina (30% and the other one with soybean meal (30%. Spiruline was superior to soybean meal for contents of dry matter (DM, gross energy (9.60%, crude protein (26.56%, ether extract (54.45%, mineral matter (42.77%, calcium (100% and total phosphorus (130.77% and also for most amino acids, except lysine, glutamate, histidine and proline. Nevertheless, spiruline presented lower values of gross fiber (83.95%, acid detergent fiber (85.12% and neutral detergent fiber (6.15. The AME and AMEn values (kcal/kg of DM were, respectively, 2,906 and 2,502 for the spirulina and 2,646 and 2,340 for the soybean meal and AMEn of spirulina was 6.92% higher than soybean meal.Objetivou-se determinar a composição química e energética da espirulina (Spirulina platensis, os coeficientes de metabolizabilidade dos nutrientes e os valores de energia metabolizável aparente (EMA e aparente corrigida pelo balanço de nitrogênio (EMAn em frangos de corte. Realizou-se um ensaio de digestibilidade utilizando-se a metodologia de coleta total de excretas com 90 pintos machos da linhagem Cobb 500, com peso inicial de 256 ± 5 g aos 11 dias de idade. As aves foram alojadas em gaiolas de metabolismo durante dez dias, distribuídas em delineamento

NUTRITIONAL EVALUATION OF TILAPIA FILLETING WASTE MEAL FOR SWINE IN THE NURSERY PHASE

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EDSON RICHART

2016-01-01

Full Text Available Three experiments were conducted to determine the nutritional composition of tilapia filleting waste meal (TFWM for pigs in the initial phase. In the first experiment, the chemical composition and the values of digestible and metabolizable energy of TFWM were determined using 10 pigs (15.10 ± 0.74 kg, distributed in cages for metabolic research (2 treatments X 5 replicates. The TFWM replaced 20% of the reference diet based on corn and soybean meal. In the second experiment, the ileal digestibility coefficients of amino acids present in TFWM were determined, using chromic oxide as a marker, through the method of sacrifice, using 10 pigs (15.00 ± 0.27 kg, distributed in cages for metabolic research (2 treatments X 5 replicates. Treatments consisted of a basal diet and one without protein. In the third experiment, the performance of pigs fed diets containing different concentrations of TFWM (0, 5, 10, 15 and 20% was evaluated. Forty pigs (15.00 ± 0.87 kg, distributed in pairs in nursery pens (5 treatments X 4 replicates were used. The values of digestible and metabolizable energy corresponded to 3,632 and 3,260 kcal/kg, respectively. Inclusion of up to 10% TFWM in the diet of barrows from 15 to 30 kg did not affect the average daily gain and feed conversion of the animals.

Effect of acute acid loading on acid-base and calcium metabolism

DEFF Research Database (Denmark)

Osther, Palle J

2006-01-01

OBJECTIVE: To investigate the acid-base and calcium metabolic responses to acute non-carbonic acid loading in idiopathic calcium stone-formers and healthy males using a quantitative organ physiological approach. MATERIAL AND METHODS: Five-h ammonium chloride loading studies were performed in 12...... male recurrent idiopathic calcium stone-formers and 12 matched healthy men using a randomized, placebo-controlled, cross-over design. Arterialized capillary blood, serum and urine were collected hourly for measurement of electrolytes, ionized calcium, magnesium, phosphate, parathyroid hormone and acid-base...... status. Concentrations of non-metabolizable base (NB) and acid (NA) were calculated from measured concentrations of non-metabolizable ions. RESULTS: The extracellular acid-base status in the stone-formers during basal conditions and acid loading was comparable to the levels in the healthy controls...

Influence of diet and microbial activity in the digestive tract on digestibility, and nitrogen and energy metabolism in rats and pigs

DEFF Research Database (Denmark)

Eggum, B O; Thorbek, G; Beames, R M

1982-01-01

-55 kg. Measurements were made on the influence of microbial activity in the digestive tract on digestibility and nitrogen and energy metabolism. Dietary inclusion of the antibiotic Nebacitin was the method used to reduce the microbial population. 2. The microbial activity in the hind-gut (mumol ATP....../g air-dry contents) of antibiotic-treated rats was reduced to approximately one-tenth of that of untreated rats. 3. Live-weight gain was not significantly affected in either species by a reduction in the microbial activity, in spite of a reduction in dry matter digestibility in animals with reduced...... microflora. 4. For rats on low-crude-fibre diets, a reduction in microflora reduced digestibility of all nutrients and energy and metabolizability of digestible energy by approximately 5.4%. All differences were highly significant. On high-crude-fibre diets the decrease was approximately 5.9%. In pigs...

Influence of constructional energy-saving measures on the radon-concentration in the air in dwellings

International Nuclear Information System (INIS)

Grund, A.L.; Buermeyer, J.; Spizyn, A.; Zahradnik, I.; Grimm, V.; Grimm, G.; Gundlach, M.; Walpert, V.; Breckow, J.

2015-01-01

Due to energy-saving measures the air exchange in residential houses may be reduced. In order to determine time-dependent courses the indoor radon-concentrations were measured both, before and after renovation for several weeks. In addition, the most relevant climatic conditions or indoor climate factors, as e.g. the CO 2 -concentration, were measured. Verifying the renovation success, Blower-Door registered -Tests were performed, both as well before and after the renovation. Simultaneously the radon-concentration was measured. The results before and after renovation were compared with respect to seasonal parameters and the inhabitant's behavior. By investigation of the correlation coefficient the influencing parameters and the impact of the energy saving measures were analyzed. Based on the findings a model was developed to characterize the time-dependent course based on the influence quantities. The energy-saving measures at the building considerably influence the radon dynamics. Due to the denser building envelope, fresh air flows in case of underinflation caused by stack effect not only from the outside but even through the basement from the soil. Thus, by this path the radon-containing air can be transported into the dwelling's rooms as well. The influences of the users outweigh the influence of weather parameters, thus, the radonemission- rate was used for user-independent determination of the radon situation.

The Concentration Dependence of the (Delta)s Term in the Gibbs Free Energy Function: Application to Reversible Reactions in Biochemistry

Science.gov (United States)

Gary, Ronald K.

2004-01-01

The concentration dependence of (delta)S term in the Gibbs free energy function is described in relation to its application to reversible reactions in biochemistry. An intuitive and non-mathematical argument for the concentration dependence of the (delta)S term in the Gibbs free energy equation is derived and the applicability of the equation to…

Effects of Added Lipids on Digestibility and Nitrogen Balance in Oiled Common Murres ( Uria aalge ) and Western Grebes ( Aechmophorus occidentalis ) Fed Four Formulations of a Critical Care Diet.

Science.gov (United States)

Duerr, Rebecca S; Klasing, Kirk C

2017-06-01

Nutritional support is a primary therapy administered to oiled animals during responses to oil spills, but data informing nutritional decision-making during events are limited. In this study, 44 common murres ( Uria aalge ) and 6 Western grebes ( Aechmophorus occidentalis ), naturally oiled by oceanic seeps off the coast of Ventura and Santa Barbara Counties, CA, USA, were assigned to 1 of 4 groups fed diets with varying levels (6.8% [no added oil], 11%, and 20%) and types (salmon, corn) of oil added to a partially purified basal diet. Birds used in the study ranged from extremely emaciated to thin body condition (62%-80% wild bird mean body mass). Acid-insoluble ash was used as an indigestible dietary marker to quantify nitrogen retention, apparent nitrogen digestibility, nitrogen-corrected apparent metabolizable energy, energy digestibility, fat retention, fat digestibility, and estimated fat excretion. Fat excretion is important in these species because once birds have been cleaned they are at risk of plumage recontamination from excreted fat during care. Lower fat diets resulted in lower fat excretion but higher nitrogen retention, higher apparent nitrogen digestibility, and higher apparent metabolizable energy. Decreases in nitrogen retention were significantly related to increases in fat excretion. Regardless of diet, energy digestibility significantly declined with declines in body mass, suggesting severity of emaciation reduced a birds' ability to extract energy from food. Energy digestibility was highest in the 11% (low) salmon oil diet; hence, this diet had the highest effective energy content despite a lower gross kcal/kg diet. Diets fed during oil spills historically have had high fat concentrations to provide maximum caloric support. Results of this study suggest that lower fat diets may be more efficacious for nutritionally depleted seabirds. This study provides valuable data to guide clinical decision making regarding nutritional support during oil

The effects of hypoxia on hunger perceptions, appetite-related hormone concentrations and energy intake: A systematic review and meta-analysis.

Science.gov (United States)

Matu, Jamie; Gonzalez, Javier T; Ispoglou, Theocharis; Duckworth, Lauren; Deighton, Kevin

2018-06-01

Exposure to hypoxia appears to depress appetite and energy intake, however the mechanisms are not fully understood. The aim of this review was to determine the magnitude of changes in hunger and energy intake in hypoxic compared with normoxic environments, and establish any alterations in appetite-related hormone concentrations. PubMed and The Cochrane Library as well as MEDLINE, SPORTDiscus, PsycINFO and CINAHL, via EBSCOhost, were searched through 1st April 2017 for studies that evaluated hunger, energy intake and/or appetite-related hormones in normoxia and during hypoxic exposure in a within-measures design. A total of 28 studies (comprising 54 fasted and 22 postprandial comparisons) were included. A random-effects meta-analysis was performed to establish standardised mean difference (SMD) with 95% confidence intervals. Hypoxic exposure resulted in a trivial but significant decrease in postprandial hunger scores (SMD: -0.15, 95% CI: -0.29 to -0.01; n = 14; p = 0.043) and a moderate decrease in energy intake (SMD: -0.50, 95% CI: -0.85 to -0.15; n = 8; p = 0.006). Hypoxic exposure resulted in a decrease (albeit trivial) in postprandial acylated ghrelin concentrations (SMD: -0.16, 95% CI: -0.25 to -0.08; n = 7; p < 0.0005), and a moderate increase in fasted insulin concentrations (SMD: 0.41, 95% CI: 0.17 to 0.65; n = 34; p = 0.001). Meta-regression revealed a decrease in postprandial acylated ghrelin concentrations (p = 0.010) and an increase in fasted insulin concentrations (p = 0.020) as hypoxic severity increased. Hypoxic exposure reduces hunger and energy intake, which may be mediated by decreased circulating concentrations of acylated ghrelin and elevated insulin concentrations. PROSPERO registration number: CRD42015017231. Copyright © 2018 Elsevier Ltd. All rights reserved.

Modeling of a CeO2 thermochemistry reduction process for hydrogen production by solar concentrated energy

Science.gov (United States)

Valle-Hernández, Julio; Romero-Paredes, Hernando; Arancibia-Bulnes, Camilo A.; Villafan-Vidales, Heidi I.; Espinosa-Paredes, Gilberto

2016-05-01

In this paper the simulation of the thermal reduction for hydrogen production through the decomposition of cerium oxide is presented. The thermochemical cycle for hydrogen production consists of the endothermic reduction of CeO2 at high temperature, where concentrated solar energy is used as a source of heat; and of the subsequent steam hydrolysis of the resulting cerium oxide to produce hydrogen. For the thermochemical process, a solar reactor prototype is proposed; consisting of a cubic receptacle made of graphite fiber thermally insulated. Inside the reactor a pyramidal arrangement with nine tungsten pipes is housed. The pyramidal arrangement is made respect to the focal point where the reflected energy is concentrated. The solar energy is concentrated through the solar furnace of high radiative flux. The endothermic step is the reduction of the cerium oxide to lower-valence cerium oxide, at very high temperature. The exothermic step is the hydrolysis of the cerium oxide (III) to form H2 and the corresponding initial cerium oxide made at lower temperature inside the solar reactor. For the modeling, three sections of the pipe where the reaction occurs were considered; the carrier gas inlet, the porous medium and the reaction products outlet. The mathematical model describes the fluid mechanics; mass and energy transfer occurring therein inside the tungsten pipe. Thermochemical process model was simulated in CFD. The results show a temperature distribution in the solar reaction pipe and allow obtaining the fluid dynamics and the heat transfer within the pipe. This work is part of the project "Solar Fuels and Industrial Processes" from the Mexican Center for Innovation in Solar Energy (CEMIE-Sol).

Determinação da solubilidade protéica de farinhas de subproduto de aves com a pepsina em baixa concentração Determination of solubility of poultry by-product with pepsin in low concentration

Directory of Open Access Journals (Sweden)

Claudio Bellaver

2004-10-01

(considered 100% soluble protein were used as protein sources. All meals were autoclaved at 120ºC, during 0, 10, 20, 40 and 80 minutes. Concentrations of pepsin on acid HCl 0,0744N were 0.0002 and 0.02%. The experiment was carried out according to a completely randomized design with factorial scheme 3 (sources x 5 (temperatures x 2 (concentrations, with four replications for enzyme concentration of 0.0002% and two replications for enzyme at 0.02%. It were determined the in vitro protein solubility values on acid/pepsin solution and the in vivo metabolizable energy of PBP meals. The results indicated that on pepsin concentration of 0.0002%, the values of good quality PBP are over 55%. In the same way, solubility close to 84% could be considered good quality source, but decreasing solubility are considered bad quality with 67% on pepsin at concentration of 0.02%.

Biomass Energy for Transport and Electricity: Large scale utilization under low CO2 concentration scenarios

Energy Technology Data Exchange (ETDEWEB)

Luckow, Patrick; Wise, Marshall A.; Dooley, James J.; Kim, Son H.

2010-01-25

This paper examines the potential role of large scale, dedicated commercial biomass energy systems under global climate policies designed to stabilize atmospheric concentrations of CO2 at 400ppm and 450ppm. We use an integrated assessment model of energy and agriculture systems to show that, given a climate policy in which terrestrial carbon is appropriately valued equally with carbon emitted from the energy system, biomass energy has the potential to be a major component of achieving these low concentration targets. The costs of processing and transporting biomass energy at much larger scales than current experience are also incorporated into the modeling. From the scenario results, 120-160 EJ/year of biomass energy is produced by midcentury and 200-250 EJ/year by the end of this century. In the first half of the century, much of this biomass is from agricultural and forest residues, but after 2050 dedicated cellulosic biomass crops become the dominant source. A key finding of this paper is the role that carbon dioxide capture and storage (CCS) technologies coupled with commercial biomass energy can play in meeting stringent emissions targets. Despite the higher technology costs of CCS, the resulting negative emissions used in combination with biomass are a very important tool in controlling the cost of meeting a target, offsetting the venting of CO2 from sectors of the energy system that may be more expensive to mitigate, such as oil use in transportation. The paper also discusses the role of cellulosic ethanol and Fischer-Tropsch biomass derived transportation fuels and shows that both technologies are important contributors to liquid fuels production, with unique costs and emissions characteristics. Through application of the GCAM integrated assessment model, it becomes clear that, given CCS availability, bioenergy will be used both in electricity and transportation.

Effects of dietary energy levels on physiological parameters and reproductive performance of gestating sows over three consecutive parities.

Science.gov (United States)

Jin, S S; Jin, Y H; Jang, J C; Hong, J S; Jung, S W; Kim, Y Y

2018-03-01

This experiment was to evaluate the effects of the dietary energy levels on the physiological parameters and reproductive performance during gestation over three parities in sows. A total of 52 F1 gilts (Yorkshire×Landrace) were allotted to one of four dietary treatments using a completely randomized design. The treatments contained 3,100, 3,200, 3,300, or 3,400 kcal of metabolizable energy (ME)/kg diet but feed was provided at 2.0, 2.2, and 2.4 kg/d in the first, second and third parity, respectively. The body weight and body weight gain during gestation increased as the dietary energy level increased (penergy level increased (penergy treatment diet (p = 0.08) and the body weight, body weight gain were increased by dietary energy level during gestation (penergy level increased at the first parity (penergy intake of gestating sows should be 6,400 or 6,600 kcal of ME/d, 7,040 or 7,260 kcal of ME/d, and 7,680 or 7,920 kcal of ME/d for parity 1, 2, and 3, respectively.

Net protein and metabolizable protein requirements for maintenance and growth of early-weaned Dorper crossbred male lambs

Institute of Scientific and Technical Information of China (English)

Tao Ma; Kaidong Deng; Yan Tu; Naifeng Zhang; Bingwen Si; Guishan Xu; Qiyu Diao

2017-01-01

Background:Dorper is an important breed for meat purpose and widely used in the livestock industry of the world.However,the protein requirement of Dorper crossbred has not been investigated.The current paper reports the net protein (NP) and metabolizable protein (MP) requirements of Dorper crossbred ram lambs from 20 to 35 kg BW.Methods:Thirty-five Dorper × thin-tailed Han crossbred lambs weaned at approximately 50 d of age (20.3 ± 2.15 kg of BW) were used.Seven lambs of 25 kg BW were slaughtered as the baseline animals at the start of the trial.An intermediate group of seven randomly selected lambs fed ad libitum was slaughtered at 28.6 kg BW.The remaining 21 lambs were randomly divided into three levels of dry matter intake:ad libitum or 70％ or 40％ of ad libitum intake.Those lambs were slaughtered when the lambs fed ad libitum reached 35 kg BW.Total body N and N retention were measured.Results:The daily NP and MP requirements for maintenance were 1.89 and 4.52 g/kg metabolic shrunk BW (SBW0.75).The partial efficiency of MP utilization for maintenance was 0.42.The NP requirement for growth ranged from 12.1 to 43.5 g/d,for the lambs gaining 100 to 350 g/d,and the partial efficiency of MP utilization for growth was 0.86.Conclusions:The NP and MP requirements for the maintenance and growth of Dorper crossbred male lambs were lower than the recommendations of American and British nutritional systems.

Maintenance Energy Requirements of Double-Muscled Belgian Blue Beef Cows

Science.gov (United States)

Fiems, Leo O.; De Boever, Johan L.; Vanacker, José M.; De Campeneere, Sam

2015-01-01

Simple Summary Double-muscled Belgian Blue animals are extremely lean, characterized by a deviant muscle fiber type with more fast-glycolytic fibers, compared to non-double-muscled animals. This fiber type may result in lower maintenance energy requirements. On the other hand, lean meat animals mostly have a higher rate of protein turnover, which requires more energy for maintenance. Therefore, maintenance requirements of Belgian Blue cows were investigated based on a zero body weight gain. This technique showed that maintenance energy requirements of double-muscled Belgian Blue beef cows were close to the mean requirements of cows of other beef genotypes. Abstract Sixty non-pregnant, non-lactating double-muscled Belgian Blue (DMBB) cows were used to estimate the energy required to maintain body weight (BW). They were fed one of three energy levels for 112 or 140 days, corresponding to approximately 100%, 80% or 70% of their total energy requirements. The relationship between daily energy intake and BW and daily BW change was developed using regression analysis. Maintenance energy requirements were estimated from the regression equation by setting BW gain to zero. Metabolizable and net energy for maintenance amounted to 0.569 ± 0.001 and 0.332 ± 0.001 MJ per kg BW0.75/d, respectively. Maintenance energy requirements were not dependent on energy level (p > 0.10). Parity affected maintenance energy requirements (p < 0.001), although the small numerical differences between parities may hardly be nutritionally relevant. Maintenance energy requirements of DMBB beef cows were close to the mean energy requirements of other beef genotypes reported in the literature. PMID:26479139

Potential hepatic toxicity of buprofezin at sublethal concentrations: ROS-mediated conversion of energy metabolism.

Science.gov (United States)

Ji, Xiaotong; Ku, Tingting; Zhu, Na; Ning, Xia; Wei, Wei; Li, Guangke; Sang, Nan

2016-12-15

Buprofezin is known for its broad-spectrum action and environmental safety. The popularity of buprofezin has raised concerns about its potentially adverse effects on human health and risk to the environment. In this study, we first identified the liver as one of the major organs in which buprofezin accumulated, and we detected a severe oxidative stress response. Next, we demonstrated that sublethal concentrations of buprofezin promoted the conversion of energy metabolism from the aerobic tricarboxylic acid (TCA) cycle and oxidative phosphorylation to anaerobic glycolysis. Importantly, reactive oxygen species (ROS) generation partially accounted for the shunting of the energy metabolism through the buprofezin-mediated inhibition of cytochrome c oxidase activity. ROS directly perturbed the activities of several key TCA cycle enzymes, stimulated glycolysis, and indirectly disturbed the activity of the respiratory chain complex by altering mitochondrial DNA (mtDNA). These findings clarify the potential mechanisms of buprofezin toxicity and provide biomarkers for buprofezin-mediated hepatotoxicity at sublethal concentrations. Copyright © 2016 Elsevier B.V. All rights reserved.

DEUGD. Sustainable energy from concentrated flows in Deventer, Netherlands; DEUGD. Duurzame Energie Uit Geconcentreerde stromen Deventer

Energy Technology Data Exchange (ETDEWEB)

Telkamp, P.; Flameling, A.G. [Tauw, Deventer (Netherlands); Wempe, J.F.D.B.; De Wit, J.B. [Saxion Hogeschool, Deventer (Netherlands)

2011-12-15

The Dutch DEUGD project looks at options for expanding the energy produced at the sewage water treatment plant in Deventer (biogas) with concentrated toilet water (blackwater)and organic kitchen waste from new dwellings in the north of Deventer. The research focuses on the feasibility of using the energy content of waste water and organic kitchen waste in the north of Deventer for heating housing projects. Starting point is to first use the existing infrastructure of the sewage water treatment plant (existing sludge digestion and CHP) and subsequently (medium-term) expansion of this infrastructure or of the delivery of biogas. This report presents the results of this feasibility study [Dutch] In het project DEUGD wordt vastgesteld of het mogelijk is om de energie die op de rwzi (rioolwaterzuiveringsinstallatie) Deventer wordt geproduceerd in de vorm van biogas te vergroten met geconcentreerd toiletwater (zwartwater) en organisch keukenafval (GF) uit nieuwe woningen in het noorden van Deventer. Het onderzoek richt zich op de haalbaarheid om de energie-inhoud van het afvalwater en het organisch keukenafval te gebruiken in het noorden van Deventer voor de verwarming van woningbouwprojecten. Uitgangspunt is in eerste instantie het gebruiken van de bestaande infrastructuur op de rwzi (bestaande slibgisting en Warmte-Kracht Koppeling (WKK)) en in tweede instantie (middellange termijn) een uitbreiding van deze infrastructuur of het leveren van biogas. In deze rapportage wordt verslag gedaan van de uitkomsten van dit haalbaarheidsonderzoek.

Ghrelin plasma concentration does not covary with energy demand in adult laying hens.

Science.gov (United States)

Höhne, A; Schrader, L; Weigend, S; Petow, S

2017-10-01

The peptide hormone ghrelin is suggested to be involved in food intake regulation in young growing chicken. Whether ghrelin is involved in the regulation of energetic balance associated with laying performance in adult laying hens was studied by use of 4 chicken lines that differ in laying performance and phylogeny (4 lines; 16 hens per line). As housing conditions are also known to affect energy demand, half of the hens per line were housed in single cages and the other half of hens were maintained in a floor housing system. Plasma samples were collected at 17 to 19, 33 to 35, 49 to 51, and 72 wk of age and analyzed with a chicken ghrelin ELISA Kit. From caged hens, individual food consumption and laying performance additionally was recorded. Due to its function in growth and its relationship with ghrelin, also GH plasma concentrations were analyzed. Ghrelin concentrations did not differ between the 4 lines at any of the test periods (all P > 0.05). Ghrelin was negatively related to food consumption only in the growing period of the high-performing lines (both P ghrelin concentrations compared with caged hens (P ghrelin is not involved in regulating energy intake related to laying performance but rather seems to be related to body growth and housing condition before start of lay, the latter possibly due to differences in hens' behavioral activity. Copyright © 2017 Elsevier Inc. All rights reserved.

THE USE OF DIETARY FATS AND CONCENTRATES TO ALLEVIATE THE NEGATIVE ENERGY BALANCE IN CROSSBRED COWS IN EARLY LACTATION

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Carlos F. Aguilar-Pérez

2014-08-01

Full Text Available Energy balance (EB is defined as the difference between energy intake and energy expenditure. Fertility in the high-merit cow has been adversely associated with high milk production, low intake of energy and mobilisation of body reserves in early lactation, which combine in the term negative energy balance (NEB.  The timing of insemination usually coincides with peak milk yield, when dairy cows are often in NEB. Crossbred cows (Bos taurus x Bos indicus in the tropics have comparatively lower nutrient requirements and different partition of nutrients than high merit dairy cows. Thus, it would be expected that both the magnitude and length of negative energy balance were different in a crossbred cow. Because of marked differences compared with high-merit cows, crossbred cows in the tropics would be expected to show greater response to additional energy in early lactation improving their energy status and hence reproductive performance. Knowing the influence of nutrition on reproduction, many methods have been proposed for manipulating the diet to avoid or to alleviate negative energy balance. The use of fats is one alternative, which has been extensively studied in dairy and beef cows but with inconclusive results. Another alternative is to use starch-based concentrates, taking into account level of inclusion and quality and availability of pasture, in order to avoid substitution effects and to get maximum profits. Two experiments were carried out in Yucatan Mexico, in order to evaluate the use of bypass fats (calcium soaps of long-chain fatty acids, CAFA or a starch-based concentrate to alleviate the NEB in grazing crossbred cows in early lactation. The NEB in early lactation was successfully avoided by the use of the starch-based concentrate but not by the use of bypass fats, this due to a reduction in the grass DM intake. It was concluded that crossbred cows in the tropics may experience a period of NEB postpartum, which can be avoided if

Relationship between protein molecular structural makeup and metabolizable protein supply to dairy cattle from new cool-season forage corn cultivars

Science.gov (United States)

Abeysekara, Saman; Khan, Nazir A.; Yu, Peiqiang

2018-02-01

Protein solubility, ruminal degradation and intestinal digestibility are strongly related to their inherent molecular makeup. This study was designed to quantitatively evaluate protein digestion in the rumen and intestine of dairy cattle, and estimate the content of truly metabolizable protein (MP) in newly developed cool-season forage corn cultivars. The second objective was to quantify protein inherent molecular structural characteristics using advance molecular spectroscopic technique (FT/IR-ATR) and correlate it to protein metabolic characteristics. Six new cool-season corn cultivars, including 3 Pioneer (PNR) and 3 Hyland (HL), coded as PNR-7443R, PNR-P7213R, PNR-7535R, HL-SR06, HL-SR22, HL-BAXXOS-RR, were evaluated in the present study. The metabolic characteristics, MP supply to dairy cattle, and energy synchronization properties were modeled by two protein evaluation models, namely, the Dutch DVE/OEB system and the NRC-2001 model. Both models estimated significant (P contents of microbial protein (MCP) synthesis and truly absorbable rumen undegraded protein (ARUP) among the cultivars. The NRC-2001 model estimated significant (P content and degraded protein balance (DPB) among the cultivars. The contents MCP, ARUP and MP were higher (P < 0.05) for cultivar HL-SR06, resulting in the lowest (P < 0.05) DPB. However, none of the cultivars reached the optimal target hourly effective degradability ratio [25 g N g/kg organic matter (OM)], demonstrating N deficiency in the rumen. There were non-significant differences among the cultivars in molecular-spectral intensities of protein. The amide I/II ratio had a significant correlation with ARUP (r = - 0.469; P < 0.001) and absorbable endogenous protein (AECPNRC) (P < 0.001; r = 0.612). Similarly, amide-II area had a weak but significant correlation (r = 0.299; P < 0.001) with RUP and ARUP, and with AECPNRC (P < 0.001; r = 0.411). Except total digestible nutrients and AECPNRC, the amide-I area did not show significant

Effects of dietary amino acid balance on the response of dairy cows to an increase of milking frequency from twice to three times daily

DEFF Research Database (Denmark)

Yeo, J M; Knight, Christopher Harold; Chamberlain, D G

2003-01-01

meal diet with additional metabolizable energy in the form of an additional 2 kg/d of sugar beet pulp. Within each of these dietary treatments, the cows were milked twice and three times daily, making a total of six treatments. When cows were given the feather meal diet, even though dietary...... treatments were: grass silage and a cereal-based supplement containing feather meal as the sole protein supplement; the same silage-cereal diet supplying similar amounts of metabolizable and rumen-undegradable protein but with additional amounts of His, Met, and Lys in the form of fish meal; and the fish...

Parabolic trough solar concentrators: a technology which can contribute towards pakistan's energy future

International Nuclear Information System (INIS)

Masood, R.

2013-01-01

The utilization of solar thermal energy has got prime importance in Pakistan due to the current energy scarcity and escalating cost scenario in the country. Parabolic Trough Solar Concentrator is one of the most reliable technologies for utilization of solar thermal energy. In solar thermal power generation, Parabolic Trough Solar Concentrators are most successful as almost 96 percent of total solar thermal power is generated across the world by utilizing this technology. Its high reliability, operational compatibility, comparative low cost and high efficiency adds to its high value among other resources. Fortunately, Pakistan lies in the high Solar Insolation Zone; thus, a huge potential exists to benefit from this technology. This technology may cater to the Pakistan's seasonal increased electricity demand. Apart from electric power generation, this technology may also have cost-effective solutions for Pakistan's other industries, like steam generation, preheating of boiler make-up water, air-conditioning, and hot water production for food, textile, dairy and leather industries. However, economic justification of such projects would be possible only on accomplishing an indigenous technology base. Globally, this is a proven technology, but in Pakistan there is hardly any development in this field. In this study, an effort has been made by designing and fabricating an experimental Parabolic Trough Solar Water Heater by utilizing locally available materials and manufacturing capabilities. On achieving encouraging results, a solar boiler (steam generator) is proposed to be manufactured locally. (author)

Metabolizable Energy Intakes and Nitrogen Balance During Saturation Diving

Science.gov (United States)

1993-02-01

TURKEY BREAST-NO SKIN-ROAST 136.1 GMS GRAVY-CHICKEN 119.0 GMS NOODLES -EGG 160.0 GMS ZUCCHINI SQUASH-FROZEN-BOIL 223.0 GMS CRANBERRY SAUCE 277.0 GMS TEA... INSTANT 474.0 GMS EVENING SNACK ICE CREAM 222.0 GMS 12 0v WIRT otZ" O’ -WIRT J5, V ~6 6 d4 C o :_ C’s) W sC N0 %W Wr W Ch V

Effects of amino acids and metabolizable energy on egg ...

African Journals Online (AJOL)

Jane

2011-08-31

Aug 31, 2011 ... rate. All amino acids are not available in the feedstuffs for maintenance and production. Parts of amino acids are indigestible and can vary among different .... Fertility and hatch- ability are the major economical traits in broiler breeder reproductive performance. Main effects of amino acid of feedstuffs was ...

Study on the concentration of energy security

International Nuclear Information System (INIS)

Irie, Kazutomo

2002-01-01

'Energy Security' concept has played the central role in Japan's energy policy. However, the definition of the concept is not clear. If energy security will remain a principal policy target, its concept should be clearly defined as a precondition. This dissertation analyzes historical changes in energy security concept and considers their relationship with the development of national security concept in international relations studies. Following an introduction in the first chapter, the second chapter reveals that energy security concept has changed in accord with energy situation and policymakers' concern of the times. As a result, several different definitions of the concept now coexist. The third chapter deals with the relationship between energy security concept and national security concepts in international relations. Three major definitions of energy security concepts correspond to definitions of security concepts by three schools in security theory - realism, liberalism, and globalism. In the fourth chapter, energy security is conceptualized and its policy measures are systematized by addressing the issues appeared in its historical changes and referring to security theory in international relations studies. The fifth chapter discusses the contribution by nuclear energy to Japan's energy security, applying a theoretical framework presented in previous chapters. Characteristics of nuclear energy which enhance energy security are identified, and policy measures for improving those characteristics are proposed. (author)

Cost and performance analysis of concentrating solar power systems with integrated latent thermal energy storage

International Nuclear Information System (INIS)

Nithyanandam, K.; Pitchumani, R.

2014-01-01

Integrating TES (thermal energy storage) in a CSP (concentrating solar power) plant allows for continuous operation even during times when solar irradiation is not available, thus providing a reliable output to the grid. In the present study, the cost and performance models of an EPCM-TES (encapsulated phase change material thermal energy storage) system and HP-TES (latent thermal storage system with embedded heat pipes) are integrated with a CSP power tower system model utilizing Rankine and s-CO 2 (supercritical carbon-dioxide) power conversion cycles, to investigate the dynamic TES-integrated plant performance. The influence of design parameters of the storage system on the performance of a 200 MW e capacity power tower CSP plant is studied to establish design envelopes that satisfy the U.S. Department of Energy SunShot Initiative requirements, which include a round-trip annualized exergetic efficiency greater than 95%, storage cost less than $15/kWh t and LCE (levelized cost of electricity) less than 6 ¢/kWh. From the design windows, optimum designs of the storage system based on minimum LCE, maximum exergetic efficiency, and maximum capacity factor are reported and compared with the results of two-tank molten salt storage system. Overall, the study presents the first effort to construct and analyze LTES (latent thermal energy storage) integrated CSP plant performance that can help assess the impact, cost and performance of LTES systems on power generation from molten salt power tower CSP plant. - Highlights: • Presents technoeconomic analysis of thermal energy storage integrated concentrating solar power plants. • Presents a comparison of different storage options. • Presents optimum design of thermal energy storage system for steam Rankine and supercritical carbon dioxide cycles. • Presents designs for maximizing exergetic efficiency while minimizing storage cost and levelized cost of energy

Proof-of-Concept of a Zinc-Silver Battery for the Extraction of Energy from a Concentration Difference

Directory of Open Access Journals (Sweden)

Massimo Marino

2014-06-01

Full Text Available The conversion of heat into current can be obtained by a process with two stages. In the first one, the heat is used for distilling a solution and obtaining two flows with different concentrations. In the second stage, the two flows are sent to an electrochemical cell that produces current by consuming the concentration difference. In this paper, we propose such an electrochemical cell, working with water solutions of zinc chloride. The cell contains two electrodes, made respectively of zinc and silver covered by silver chloride. The operation of the cell is analogous to that of the capacitive mixing and of the “mixing entropy battery”: the electrodes are charged while dipped in the concentrated solution and discharged when dipped in the diluted solution. The cyclic operation allows us to extract a surplus of energy, at the expense of the free energy of the concentration difference. We evaluate the feasibility of such a cell for practical applications and find that a power up to 2 W per m2 of the surface of the electrodes can be achieved.

Productivity of Bedouin goats: Coping with shortages of water and adequate food

International Nuclear Information System (INIS)

Choshniak, I.; Brosh, A.; Shkolnik, A.

1988-01-01

The study was carried out under outdoor summer conditions on goats that were watered only once every four days and goats that were watered once daily. Under each of the watering regimes the goats were fed on alfalfa hay (a high quality roughage), and Rhodes grass and wheat straw, medium and low quality feed respectively. In all trials except one, the goats maintained constant body weights. When goats were watered infrequently they gulped down volumes of water that often caused the osmolarity of the rumen fluid to drop from 360 mosm/kg to about 80 mosm/kg. Over this entire range of osmotic concentration the bacterial populations in the goats' rumen maintained their viability. By reducing the fluid flow through the gut, infrequent drinking helped to extend the time the digesta were retained along the digestive tract. As a result, digestibility of the roughage, particularly that of the low quality feed, was improved. Infrequent drinking was found to reduce the animals' demand for metabolizable energy and, as a result, enabled the goat to balance its energy metabolism on a low energy intake. It also improved the balance in the utilization of dietary protein while not interfering with the ability to recycle urea. It is concluded that the effects of the two deficiencies dealt with in this study are by no means additive. Frequent watering of ruminants in the desert is likely to increase their demand for food, lower their gain in digestible energy, increase their demand for metabolizable energy and make it more difficult for them to balance their energy budget. Improving feed quality for animals grazing in the desert, when water availability declines, is also not advantageous. It may only increase the animals' needs for water, render them dependent on frequent drinking and restrict their grazing area to the close vicinity of water sources. 30 refs, 10 figs, 6 tabs

Free Energies by Thermodynamic Integration Relative to an Exact Solution, Used to Find the Handedness-Switching Salt Concentration for DNA.

Science.gov (United States)

Berryman, Joshua T; Schilling, Tanja

2013-01-08

Sets of free energy differences are useful for finding the equilibria of chemical reactions, while absolute free energies have little physical meaning. However finding the relative free energy between two macrostates by subtraction of their absolute free energies is a valuable strategy in certain important cases. We present calculations of absolute free energies of biomolecules, using a combination of the well-known Einstein molecule method (for treating the solute) with a conceptually related method of recent genesis for computing free energies of liquids (to treat the solvent and counterions). The approach is based on thermodynamic integration from a detailed atomistic model to one which is simplified but analytically solvable, thereby giving the absolute free energy as that of the tractable model plus a correction term found numerically. An example calculation giving the free energy with respect to salt concentration for the B- and Z-isomers of all-atom duplex DNA in explicit solvent and counterions is presented. The coexistence salt concentration is found with unprecedented accuracy.

Utilização de complexo enzimático em rações para codornas de corte = Enzymatic complex utilization in meat type quail feed

Directory of Open Access Journals (Sweden)

Cláudio Scapinello

2011-07-01

Full Text Available Foram conduzidos dois experimentos com o objetivo de avaliar os efeitos da suplementacao enzimatica das racoes a base de milho e farelo de soja sobre o desempenho e metabolizabilidade dos nutrientes em codornas de corte. Os tratamentos foram: controle positivo para atendimento das exigencias; controle positivo suplementado com complexo enzimatico e controles negativos suplementados reduzidos em 2 e 4% nos teores de energia metabolizavel e aminoacidos. Na fase inicial, observou-se aumento no consumo de racao (p 0,05. Conclui-se que o complexo enzimatico pode ser utilizado em dietas reduzidas em energia metabolizavel e aminoacidos sem prejudicar o desempenho de codornas de corte. No ensaio de metabolismo, nao foram observadas diferencas (p > 0,05 entre os tratamentos para os coeficientes de metabolizacao das materias seca e organica, proteina bruta e energia bruta. Ocoeficiente de metabolizacao da FDN melhorou (p Two experiments were carried out to evaluate the effects of enzyme supplementation (xylanase + ƒÀ-glucanase of diets based on corn and soybean meal on: performance in initial (1-14 days and growing (15-35 days phases, and nutrient metabolization of meat-type quails. The treatments were: positive control to meet the nutritional requirements of the specie; positive control supplemented with enzyme complex; and negative controls with two reduced supplementation levels of metabolizable energy and amino acids (by 2% and 4%. In the initial phase, the negative control treatment reduced by 4% of metabolizable energy and amino acids increased feed intake (p 0.05 in feed intake, feed conversion ratio and carcass traits. In conclusion, this supplementation can be used successfully in diets with reduced metabolizable energy and amino acid contents for meat-type quails. In the metabolism trial, there were no differences (p > 0.05 in metabolizable coefficients of drymatter, organic matter, crude protein and gross energy among treatments. The

Krypton-enhanced ventilation CT with dual energy technique: experimental study for optimal krypton concentration.

Science.gov (United States)

Chung, Yong Eun; Hong, Sae Rom; Lee, Mi-Jung; Lee, Myungsu; Lee, Hye-Jeong

2014-11-01

To assess the feasibility of krypton-enhanced ventilation CT using dual energy (DE) technique for various krypton concentrations and to determine the appropriate krypton concentration for DE ventilation CT through an animal study. Baseline DECT was first performed on seven New Zealand white rabbits. The animals were then ventilated using 20%, 30%, 40%, 50%, 60%, to 70% krypton concentration, and DECT was performed for each concentration. Krypton extraction was performed through a workstation, and results were displayed on a color map. Overlay Hounsfield unit (HU) values were obtained by two observers in consensus readings. A linear mixed model was used to correlate overlay HU values and krypton concentrations. Visual assessments of the homogeneity of krypton maps were also performed. Mean overlay HU values according to krypton concentration were as follows; 20% krypton, 1.68 ± 5.15; 30% krypton, 3.73 ± 5.93; 40% krypton, 6.92 ± 5.51; 50% krypton, 10.88 ± 5.17; 60% krypton, 14.54 ± 4.23; and 70% krypton, 18.79 ± 3.63. We observed a significant correlation between overlay HU values on krypton maps and krypton concentrations (P krypton color maps, all observers determined universal enhancement on the 70% krypton map for all animals. It is feasible to evaluate lung ventilation function using DECT with a krypton concentration of at least 70%.

Experimental characterization of a concentrating photovoltaic system varying the light concentration

International Nuclear Information System (INIS)

Renno, C.; Petito, F.; Landi, G.; Neitzert, H.C.

2017-01-01

Highlights: • Experimental characterization of a concentrating photovoltaic system. • Analysis of the point-focus concentrating system performances. • Photovoltaic system parameters as function of the concentration factor. - Abstract: The concentrating photovoltaic system represents one of the most promising solar technologies because it allows a more efficient energy conversion. When a CPV system is designed, the main parameter which has to be considered is the concentration factor that affects both the system energy performances and its configuration. An experimental characterization of a CPV system previously realized at the University of Salerno, is presented in this paper considering several aspects related to the optical configuration, the concentration factor and the solar cell used. In particular, the parameters of an Indium Gallium Phosphide/Gallium Arsenide/Germanium triple-junction solar cell are investigated as function of the concentration factor determined by means of an experimental procedure that uses different optical configurations. The maximum concentration factor reached by the CPV system is 310 suns. The cell parameters dependence on the concentration is reported together with an electroluminescence analysis of the Indium Gallium Phosphide/Gallium Arsenide/Germanium cell. A monitoring of the electrical power provided by the system during its working is also presented corresponding to different direct irradiance values. A mean power of 2.95 W with an average efficiency of 32.8% is obtained referring to a mean irradiance of 930 W/m"2; lower values are obtained when the irradiance is highly fluctuating. The concentrating photovoltaic system electric energy output is estimated considering different concentration levels; the maximal obtained value is 23.5 W h on a sunny day at 310×. Finally, the temperature of the triple-junction solar cell is evaluated for different months in order to evaluate the potential annual thermal energy production

Effect of thermal processing on estimated metabolizable protein supply to dairy cattle from camelina seeds: relationship with protein molecular structural changes.

Science.gov (United States)

Peng, Quanhui; Khan, Nazir A; Wang, Zhisheng; Zhang, Xuewei; Yu, Peiqiang

2014-08-20

This study evaluated the effect of thermal processing on the estimated metabolizable protein (MP) supply to dairy cattle from camelina seeds (Camelina sativa L. Crantz) and determined the relationship between heat-induced changes in protein molecular structural characteristics and the MP supply. Seeds from two camelina varieties were sampled in two consecutive years and were either kept raw or were heated in an autoclave (moist heating) or in an air-draft oven (dry heating) at 120 °C for 1 h. The MP supply to dairy cattle was modeled by three commonly used protein evaluation systems. The protein molecular structures were analyzed by Fourier transform/infrared-attenuated total reflectance molecular spectroscopy. The results showed that both the dry and moist heating increased the contents of truly absorbable rumen-undegraded protein (ARUP) and total MP and decreased the degraded protein balance (DPB). However, the moist-heated camelina seeds had a significantly higher (P seeds. The regression equations showed that intensities of the protein molecular structural bands can be used to estimate the contents of ARUP, MP, and DPB with high accuracy (R(2) > 0.70). These results show that protein molecular structural characteristics can be used to rapidly assess the MP supply to dairy cattle from raw and heat-treated camelina seeds.

Quantitative determination of caffeine and alcohol in energy drinks and the potential to produce positive transdermal alcohol concentrations in human subjects.

Science.gov (United States)

Ayala, Jessica; Simons, Kelsie; Kerrigan, Sarah

2009-01-01

The purpose of this study was to determine whether non-alcoholic energy drinks could result in positive "alcohol alerts" based on transdermal alcohol concentration (TAC) using a commercially available electrochemical monitoring device. Eleven energy drinks were quantitatively assayed for both ethanol and caffeine. Ethanol concentrations for all of the non-alcoholic energy drinks ranged in concentration from 0.03 to 0.230% (w/v) and caffeine content per 8-oz serving ranged from 65 to 126 mg. A total of 15 human subjects participated in the study. Subjects consumed between 6 and 8 energy drinks over an 8-h period. The SCRAM II monitoring device was used to determine TACs every 30 min before, during, and after the study. None of the subjects produced TAC readings that resulted in positive "alcohol alerts". TAC measurements for all subjects before, during and after the energy drink study period (16 h total) were study consumed a quantity of non-alcoholic energy drink that greatly exceeds what would be considered typical. Based on these results, it appears that energy drink consumption is an unlikely explanation for elevated TACs that might be identified as potential drinking episodes or "alcohol alerts" using this device.

Cladding of Ni superalloy powders on AISI 4140 steel with concentrated solar energy

Energy Technology Data Exchange (ETDEWEB)

Fernandez, B.J.; Lopez, V.; Vazquez, A.J. [Centro Nacional de Investigaciones Metalurgicas, CENIM-CSIC, Madrid (Spain); Martinez, D. [Plataforma Solar de Almeria, Tabernas Almeria (Spain)

1998-05-12

The present work deals with Ni alloy cladding on AISI 4140 steel samples made with high power density concentrated solar beams. The quality of the cladding is high concerning the adherence, low dilution and high hardness of the coating. Some considerations are presented concerning the future of high power density beams related to SUrface Modification of Metallic mAterials with SOLar Energy (SUMMA cum SOLE)

A model for evaluating beef cattle rations considering effects of ruminal fiber mass

Directory of Open Access Journals (Sweden)

Douglas Sampaio Henrique

2011-11-01

Full Text Available A mathematical model based on Cornell Net Carbohydrate and Protein System (CNCPS was developed and adapted in order to evaluate beef cattle rations at tropical climate conditions. The presented system differs from CNCPS in the modeling of insoluble particles' digestion and passage kinetics, which enabled the estimation of fiber mass in rumen and its effects on animal performance. The equations used to estimate metabolizable protein and net energy requirements for gain, net energy requirement for maintenance and total efficiency of metabolizable energy utilization were obtained from scientific articles published in Brazil. The parameters of the regression equations in these papers were estimated using data from Bos indicus purebred and crossbred animals reared under tropical conditions. The model was evaluated by using a 368-piece of information database originally published on 11 Doctoral theses, 14 Master's dissertations and four scientific articles. Outputs of the model can be considered adequate.

Food Insecurity among Community College Students: Prevalence and Relationship to GPA, Energy, and Concentration

Science.gov (United States)

Maroto, Maya E.

2013-01-01

The latest U.S. government surveys indicate that one in six Americans suffer from food insecurity, which means they have trouble affording adequate food. Previous research has shown that food insecurity affects adult cognitive ability, energy levels, ability to concentrate as well as child academic success. Food insecurity has been studied in…

Visceral metabolism and efficiency of energy use by ruminants

Directory of Open Access Journals (Sweden)

Kozloski Gilberto Vilmar

2001-01-01

Full Text Available The visceral system (liver and portal-drained viscera represents an interface between diet and the animal, and it acts as the main site of regulation of nutrients that are used for maintenance, growth, lactation, reproduction, and physical activities of animals. However the functions carried out by visceral organs have, however, a significant energetic cost and are influenced by a variety of factors, such as the level of feed intake and diet composition, among others. As a result, variable quantities of substances are metabolized by them and, thus, the pattern and the quantity of nutrients available to the peripheral tissues can be quite different from those absorbed at the intestinal lumen. Probably, the major source of variation in the efficiency of utilization of metabolizable energy among feeds is associated mainly with visceral metabolism and it is unlikely that the ratio ketogenic/glucogenic of absorbed substances has determinant effect under physiological conditions.

Dependence of Initial Oxygen Concentration on Ozone Yield Using Inductive Energy Storage System Pulsed Power Generator

Science.gov (United States)

Go, Tomio; Tanaka, Yasushi; Yamazaki, Nobuyuki; Mukaigawa, Seiji; Takaki, Koichi; Fujiwara, Tamiya

Dependence of initial oxygen concentration on ozone yield using streamer discharge reactor driven by an inductive energy storage system pulsed power generator is described in this paper. Fast recovery type diodes were employed as semiconductor opening switch to interrupt a circuit current within 100 ns. This rapid current change produced high-voltage short pulse between a secondary energy storage inductor. The repetitive high-voltage short pulse was applied to a 1 mm diameter center wire electrode placed in a cylindrical pulse corona reactor. The streamer discharge successfully occurred between the center wire electrode and an outer cylinder ground electrode of 2 cm inner diameter. The ozone was produced with the streamer discharge and increased with increasing pulse repetition rate. The ozone yield changed in proportion to initial oxygen concentration contained in the injected gas mixture at 800 ns forward pumping time of the current. However, the decrease of the ozone yield by decreasing oxygen concentration in the gas mixture at 180 ns forward pumping time of the current was lower than the decrease at 800 ns forward pumping time of the current. This dependence of the initial oxygen concentration on ozone yield at 180 ns forward pumping time is similar to that of dielectric barrier discharge reactor.

The western lowland gorilla diet has implications for the health of humans and other hominoids.

Science.gov (United States)

Popovich, D G; Jenkins, D J; Kendall, C W; Dierenfeld, E S; Carroll, R W; Tariq, N; Vidgen, E

1997-10-01

We studied the western lowland gorilla diet as a possible model for human nutrient requirements with implications for colonic function. Gorillas in the Central African Republic were identified as consuming over 200 species and varieties of plants and 100 species and varieties of fruit. Thirty-one of the most commonly consumed foods were collected and dried locally before shipping for macronutrient and fiber analysis. The mean macronutrient concentrations were (mean +/- SD, g/100 g dry basis) fat 0.5 +/- 0.4, protein 11.8 +/- 8.2, available carbohydrate 7.7 +/- 6.3 and dietary fiber 74.0 +/- 12.9. Assuming that the macronutrient profile of these foods was reflective of the whole gorilla diet and that dietary fiber contributed 6.28 kJ/g (1.5 kcal/g), then the gorilla diet would provide 810 kJ (194 kcal) metabolizable energy per 100 g dry weight. The macronutrient profile of this diet would be as follows: 2.5% energy as fat, 24.3% protein, 15.8% available carbohydrate, with potentially 57.3% of metabolizable energy from short-chain fatty acids (SCFA) derived from colonic fermentation of fiber. Gorillas would therefore obtain considerable energy through fiber fermentation. We suggest that humans also evolved consuming similar high foliage, high fiber diets, which were low in fat and dietary cholesterol. The macronutrient and fiber profile of the gorilla diet is one in which the colon is likely to play a major role in overall nutrition. Both the nutrient and fiber components of such a diet and the functional capacity of the hominoid colon may have important dietary implications for contemporary human health.

Effects of wheat cultivar, nonphytate phosphorus levels and enzyme ...

African Journals Online (AJOL)

Mahmood

2015-07-22

Jul 22, 2015 ... apparent metabolizable energy (AME), NSP, crude protein (CP) and other chemical ..... Egg specific gravity, eggshell weight, eggshell thickness, albumen height and ... removed and stored at −20 ºC until further analysis.

Influence of energy concentration and source on the utilization of feed protein and NPN in lambs. 3

International Nuclear Information System (INIS)

Ulbrich, M.; Geissler, C.; Bassuny, S.M.; Borowiec, F.; Hoffmann, M.

1989-01-01

In an N balance experiment with male crossbreeding lambs at an age of 3-4 months four different rations were given differing in energy concentration (high > 700 EFU cattle /kg DM and low cattle /kg DM) and in the energy source (sugar, starch or crude fibre) with crude protein intake being almost equal. The rations contained 2% urea. Microbial protein synthesis in the rumen was assessed according to Roth and Kichgessner (1978) (1), Rys et al. (1975) (2) and Bickel-Baumann and Landis (1986) (3) on the basis of allantoin excretion in urine. The highest ruminal protein synthesis quotas were 868-921 mg protein N per kg LW 0.75 in (2). In (3) 723-766 mg protein N/kg LW 0.75 were synthesized. From the 15 N labelling of the supplemented urea and the excreted allantoin it could be calculated that 26-40% of the microbial protein resulted from the urea-N of the ration. Despite a high crude protein content of the ration of between 16 and 17% in the DM and a relation of NPN: pure protein of 0.95 the utilization of the NPN in the ration was relatively high but slightly lower than the utilization of pure protein. The variants with higher energy concentration showed as a tendency higher allantoin excretion in spite of slightly lower dry matter intake and a slightly higher NPN utilization than the variants with lower energy concentration. (author)

High energy erbium laser end-pumped by a laser diode bar array coupled to a Nonimaging Optic Concentrator

OpenAIRE

Tanguy , Eric; Feugnet , Gilles; Pocholle , Jean-Paul; Blondeau , R.; Poisson , M.A.; Duchemin , J.P.

1998-01-01

International audience; A high energy Er3+, Yb3+:glass laser end pumped by a laser diode array emitting at 980 nm coupled to a Nonimaging Optic Concentrator (NOC) is demonstrated. Energy up to 100 mJ and a 16% slope efficiency are achieved in a plano-plano laser cavity. The energy transfer coefficient from Yb3+ to Er3+ is estimated by a new method.

Low concentrator PV optics optimization

Science.gov (United States)

Sharp, Leonard; Chang, Ben

2008-08-01

Purpose: Cost reduction is a major focus of the solar industry. Thin film technologies and concentration systems are viable ways to reducing cost, with unique strengths and weakness for both. Most of the concentrating PV work focuses on high concentration systems for reducing energy cost. Meanwhile, many believe that low concentrators provide significant cost reduction potential while addressing the mainstream PV market with a product that acts as a flat panel replacement. This paper analyzes the relative benefit of asymmetric vs. symmetric optics for low-concentrators in light of specific PV applications. Approach: Symmetric and asymmetric concentrating PV module performance is evaluated using computer simulation to determine potential value across various geographic locations and applications. The selected optic design is modeled against standard cSi flat panels and thin film to determine application fit, system level energy density and economic value. Results: While symmetric designs may seem ideal, asymmetric designs have an advantage in energy density. Both designs are assessed for aperture, optimum concentration ratio, and ideal system array configuration. Analysis of performance across climate specific effects (diffuse, direct and circumsolar) and location specific effects (sunpath) are also presented. The energy density and energy production of low concentrators provide a compelling value proposition. More significantly, the choice of optics for a low concentrating design can affect real world performance. With the goal of maximizing energy density and return on investment, this paper presents the advantages of asymmetric optic concentration and illustrates the value of this design within specific PV applications.

Metabolizable energy and amino acids relationships with the soluble fractions of protein and fiber of vegetable feed ingredients Energia metabolizável e relações de aminoácidos com as frações solúveis de proteína e fibra de ingredientes vegetais

Directory of Open Access Journals (Sweden)

Claudio Bellaver

2004-12-01

Full Text Available To estimate nutrient and energy digestion with animal from in vitro variables it is necessary to control factors that may interfere on digestion such as: source and concentration of digestor substance, as well as the origin and processing of test ingredients. In this study there were performed five laboratory assays, two with poultry and finally regression equations were established based on variables generated with twelve vegetable ingredients. The results showed that there is greater solubility of proteins with NaOH than with KOH. On average, both alkali produced better discrimination of soluble protein with concentration of 0.02% (range of 68.61% in relation to a concentration of 0.2% (range of 37.97%. Considering interaction between alkali and concentration, the best discrimination on protein solubility was reached with NaOH at 0.02%. The methods of protein or fiber solubilization together with the chemical analysis showed significant results variation among ingredients and when they were used to estimate in vivo variables they produced good estimates. It was concluded that reliable digestion estimates for energy or amino acids from vegetable feed ingredients could be obtained from in vitro variables, when considering solubilities of protein and fiber with chemical analysis.Para estimar a digestão de nutrientes e de energia dos animais a partir de variáveis in vitro, é necessário controlar os fatores que interferem na digestão - origem e concentração da substância digestora - e ter conhecimento da fonte e do processo que envolve o ingrediente em teste. Neste trabalho, foram conduzidos cinco ensaios laboratoriais, dois com animais e, por fim, estabelecidas equações de regressão a partir das variáveis geradas com a utilização de 12 ingredientes vegetais. Os resultados mostraram que há maior solubilidade das proteínas com o NaOH que com o KOH e que, na média de ambos os álcalis, a concentração de 0,02% permite maior

Novel views on the extraction of energy from wind. Heat generation and terrain concentration

Energy Technology Data Exchange (ETDEWEB)

Corten, G.P. [ECN Wind, Petten (Netherlands)

2001-09-01

First it will be shown that an actuator disk operating in wind turbine mode extracts more energy from the fluid than can be transferred into useful energy. At the Lanchester-Betz limit the decrease of the kinetic energy in the wind is converted by 2/3 into useful power and by 1/3 into heat. Behind the wind turbine the outer flow and the flow that has passed the actuator disk will mix. In this process momentum is conserved but part of the kinetic energy will dissipate in heat via viscous shear. Second we will explain that the classic site calibration in complex terrain has no physical basis. The concentration will depend on the wind direction and this implies that a turbine (pitch- or stall regulated) is expected to have multiple power levels depending on the wind direction under such circumstances. These multiple power levels are expected in particular below rated wind speed. This analysis is put forward in appendix A. 10 refs.

Concentrated Brine Treatment using New Energy in Coal Mine Evaporation Ponds

Science.gov (United States)

Li, Ting; Li, Jingfeng

2017-12-01

Recently, more and more coal mine water is being advanced treated and reused in China. The concentrated brine that results from advanced treatment methods can only be evaporated in an evaporation pond. Because of limited treatment capabilities and winter freezing, evaporation ponds often overflow, causing environment contamination. In this paper, based on analysis of brine water quality and economic-technical feasibility, we present a suitable treatment method for brine in evaporation ponds as electrodialysis using solar energy. In addition, we propose a new system to treat brine in coal mine evaporation ponds, which is powered by solar and wind. The operating efficiency of this treatment system proposed in this paper can meet the concentrated brine treatment demands in most coal mines in western mining areas of China and it places the photovoltaic power generation plates on the surface of the evaporation pond on a fixed floating island, which reduces any risk associated with land acquisition. This system can enhance brine treatment efficiency, requires a reduced evaporation pond area, increases the utilization of coal mine water, and minimizes the risk of environment contamination.

Analysis of a Concentrated Solar Thermophotovoltaic System with Thermal Energy Storage

Science.gov (United States)

Seyf, Hamid Reza; Henry, Asegun

2017-01-01

We analyzed a high temperature concentrated solar thermophotovoltaic (TPV) system with thermal energy storage (TES), which is enabled by the potential usage of liquid metal as a high temperature heat transfer fluid. The system concept combines the great advantages of TES with the potential for low cost and high performance derived from photovoltaic cells fabricated on reusable substrates, with a high reflectivity back reflector for photon recycling. The TES makes the electricity produced dispatchable, and thus the system studied should be compared to technologies such as concentrated solar power (CSP) with TES (e.g., using a turbine) or PV with electrochemical batteries, instead of direct and intermittent electricity generation from flat plate PV alone. Thus, the addition of TES places the system in a different class than has previously been considered and based on the model results, appears worthy of increased attention. The system level analysis presented identifies important cell level parameters that have the greatest impact on the overall system performance, and as a result can help to set the priorities for future TPV cell development.

Polymer and Concentrator Photovoltaic Technologies - Energy Return Factors and Area Efficiency

Energy Technology Data Exchange (ETDEWEB)

Loefgren, Birger; Gustaf Zettergren

2006-12-20

Market diffusion of flat plate crystalline silicon photovoltaic (PV) technology has been induced by economical support schemes and has lead to reduced cost per produced kWh electricity. For further market penetration of the PV technology, a continued reduction of production cost is required. Two alternative approaches to achieve this are using less expensive materials or changing the active materials. The technologies of concentrator PV (CPV) systems and polymer PV (PPV) devices represent these two strategies. The potential energy performance of these technologies is studied in terms of the process primary energy requirements for manufacturing, how many times this energy is paid back during its lifetime and as the required land area for electricity generation. The study is an energy analysis incorporating the inherent uncertainties in technology development. Uncertainties are identified in data acquisition, in design choices, as induced by development and improvement, in performance and by different application scenarios. The future technology alternatives are defined in different ways for CPV and PPV. CPV parameters are derived from existing products and ideas for improvements and PPV parameters from the directions of research. This study shows that the invested energy in future CPV and PPV is potentially paid back up to about 90 and 170 times, respectively, under Arizona (CPV) and average European (PPV) solar irradiation conditions. However the result is highly dependent on configuration, inventory data and device performance. Thus, for certain design alternatives, data and performance, PPV production energy is far from paid back during its lifetime. For CPV the energy return factor is decreased to about 13 in the least beneficial case. Area efficiency is studied as the land area requirements for producing a net output electricity of 1 MWh during 25 years. With device efficiencies from 1 to 5 per cent and lifetimes from 1 to 5 years a PPV device requires from 2

Influence of chemical disorder on energy dissipation and defect evolution in concentrated solid solution alloys

International Nuclear Information System (INIS)

Zhang, Yanwen; Wang, Lumin; Caro, Alfredo; Weber, William J.; Univ. of Tennessee, Knoxville, TN

2015-01-01

A long-standing objective in materials research is to understand how energy is dissipated in both the electronic and atomic subsystems in irradiated materials, and how related non-equilibrium processes may affect defect dynamics and microstructure evolution. Here we show that alloy complexity in concentrated solid solution alloys having both an increasing number of principal elements and altered concentrations of specific elements can lead to substantial reduction in the electron mean free path and thermal conductivity, which has a significant impact on energy dissipation and consequentially on defect evolution during ion irradiation. Enhanced radiation resistance with increasing complexity from pure nickel to binary and to more complex quaternary solid solutions is observed under ion irradiation up to an average damage level of 1 displacement per atom. Understanding how materials properties can be tailored by alloy complexity and their influence on defect dynamics may pave the way for new principles for the design of radiation tolerant structural alloys

Temperature-Responsive Luminescent Solar Concentrators: Tuning Energy Transfer in a Liquid Crystalline Matrix.

Science.gov (United States)

Sol, Jeroen A H P; Dehm, Volker; Hecht, Reinhard; Würthner, Frank; Schenning, Albertus P H J; Debije, Michael G

2018-01-22

Temperature-responsive luminescent solar concentrators (LSCs) have been fabricated in which the Förster resonance energy transfer (FRET) between a donor-acceptor pair in a liquid crystalline solvent can be tuned. At room temperatures, the perylene bisimide (PBI) acceptor is aggregated and FRET is inactive; while after heating to a temperature above the isotropic phase of the liquid crystal solvent, the acceptor PBI completely dissolves and FRET is activated. This unusual temperature control over FRET was used to design a color-tunable LSC. The device has been shown to be highly stable towards consecutive heating and cooling cycles, making it an appealing device for harvesting otherwise unused solar energy. © 2017 The Authors. Published by Wiley-VCH Verlag GmbH & Co. KGaA.

Increasing serotonin concentrations alter calcium and energy metabolism in dairy cows.

Science.gov (United States)

Laporta, Jimena; Moore, Spencer A E; Weaver, Samantha R; Cronick, Callyssa M; Olsen, Megan; Prichard, Austin P; Schnell, Brian P; Crenshaw, Thomas D; Peñagaricano, Francisco; Bruckmaier, Rupert M; Hernandez, Laura L

2015-07-01

A 4×4 Latin square design in which varied doses (0, 0.5, 1.0, and 1.5 mg/kg) of 5-hydroxy-l-tryptophan (5-HTP, a serotonin precursor) were intravenously infused into late-lactation, non-pregnant Holstein dairy cows was used to determine the effects of serotonin on calcium and energy metabolism. Infusion periods lasted 4 days, with a 5-day washout between periods. Cows were infused at a constant rate for 1 h each day. Blood was collected pre- and 5, 10, 30, 60, 90, and 120 min post-infusion, urine was collected pre- and post-infusion, and milk was collected daily. All of the 5-HTP doses increased systemic serotonin as compared to the 0 mg/kg dose, and the 1.0 and 1.5 mg/kg doses increased circulating glucose and non-esterified fatty acids (NEFA) and decreased beta-hydroxybutyrate (βHBA) concentrations. Treatment of cows with either 1.0 or 1.5 mg/kg 5-HTP doses decreased urine calcium elimination, and the 1.5 mg/kg dose increased milk calcium concentrations. No differences were detected in the heart rates, respiration rates, or body temperatures of the cows; however, manure scores and defecation frequency were affected. Indeed, cows that received 5-HTP defecated more, and the consistency of their manure was softer. Treatment of late-lactation dairy cows with 5-HTP improved energy metabolism, decreased loss of calcium into urine, and increased calcium secretion into milk. Further research should target the effects of increasing serotonin during the transition period to determine any benefits for post-parturient calcium and glucose metabolism. © 2015 Society for Endocrinology.

On large-time energy concentration in solutions to the Navier-Stokes equations in general domains

Czech Academy of Sciences Publication Activity Database

Skalák, Zdeněk

2011-01-01

Roč. 91, č. 9 (2011), s. 724-732 ISSN 0044-2267 R&D Projects: GA AV ČR IAA100190905 Institutional research plan: CEZ:AV0Z20600510 Keywords : Navier-Stokes equations * large-time behavior * energy concentration Subject RIV: BA - General Mathematics Impact factor: 0.863, year: 2011

The plasma composition of karakul lambs fed isocaloric high- and ...

African Journals Online (AJOL)

ences in the efficiency of metabolizable energy utilisation were determined from the average daily intake (ADl), ..... tissue growth may be influenced by metabolic hormones .... propionate and acetate in the control of food intake in sheep. ,Br. J.

An evaluation of Panicum maximum cv. Gatton: 2. The influence of ...

African Journals Online (AJOL)

Unknown

Saliva was removed through a ..... Solubility of the protein of tropical pasture species and the rate of digestion in the rumen. Anim. .... utilization of metabolizable energy and apparent absorption of amino acids in sheep given spring- and.

Field test analysis of concentrator photovoltaic system focusing on average photon energy and temperature

Science.gov (United States)

Husna, Husyira Al; Ota, Yasuyuki; Minemoto, Takashi; Nishioka, Kensuke

2015-08-01

The concentrator photovoltaic (CPV) system is unique and different from the common flat-plate PV system. It uses a multi-junction solar cell and a Fresnel lens to concentrate direct solar radiation onto the cell while tracking the sun throughout the day. The cell efficiency could reach over 40% under high concentration ratio. In this study, we analyzed a one year set of environmental condition data of the University of Miyazaki, Japan, where the CPV system was installed. Performance ratio (PR) was discussed to describe the system’s performance. Meanwhile, the average photon energy (APE) was used to describe the spectrum distribution at the site where the CPV system was installed. A circuit simulator network was used to simulate the CPV system electrical characteristics under various environmental conditions. As for the result, we found that the PR of the CPV systems depends on the APE level rather than the cell temperature.

Underscreening in concentrated electrolytes.

Science.gov (United States)

Lee, Alpha A; Perez-Martinez, Carla S; Smith, Alexander M; Perkin, Susan

2017-07-01

Screening of a surface charge by an electrolyte and the resulting interaction energy between charged objects is of fundamental importance in scenarios from bio-molecular interactions to energy storage. The conventional wisdom is that the interaction energy decays exponentially with object separation and the decay length is a decreasing function of ion concentration; the interaction is thus negligible in a concentrated electrolyte. Contrary to this conventional wisdom, we have shown by surface force measurements that the decay length is an increasing function of ion concentration and Bjerrum length for concentrated electrolytes. In this paper we report surface force measurements to test directly the scaling of the screening length with Bjerrum length. Furthermore, we identify a relationship between the concentration dependence of this screening length and empirical measurements of activity coefficient and differential capacitance. The dependence of the screening length on the ion concentration and the Bjerrum length can be explained by a simple scaling conjecture based on the physical intuition that solvent molecules, rather than ions, are charge carriers in a concentrated electrolyte.

Influência do estádio de maturação na colheita e temperatura de secagem de grãos de trigo sobre os valores de energia metabolizável aparente corrigida (EMAc em frangos de corte Influence of grain maturity stage at harvest and drying temperatures on AMEn of wheat grains for poultry

Directory of Open Access Journals (Sweden)

Helenice Mazzuco

2002-11-01

Full Text Available Foi avaliada a influência do estádio de maturação (nível de umidade e o processo de secagem (temperatura do trigo sobre os valores de composição química e de Energia Metabolizável Aparente corrigida para retenção de nitrogênio (EMAc pelo método de coleta total em frangos de corte. O trigo foi colhido com 13, 16, 20 ou 30% de umidade e submetido a 40, 70 e 100ºC de temperaturas na secagem, excetuando-se a umidade de 13%, considerado como o trigo seco na lavoura. O maior valor de EMAc (3326 kcal/kg do trigo foi obtido no tratamento em que se utilizou trigo colhido com 16% de umidade e submetido à secagem de 40ºC. A temperatura na secagem e umidade de colheita altera o valor nutricional do trigo. É necessário conhecer o melhor estádio de maturação na colheita e o processo de secagem do trigo, considerando sua variação nutritiva e posterior emprego em rações avícolas.An experiment was performed to evaluate the chemical composition values and Apparent Metabolizable Energy corrected for nitrogen excretion (AMEn of wheat grain harvested at different maturity stage (13, 16, 20 and 30% of humidity levels and drying temperatures (40, 70 and 100 ºC. The grain with 13% of humidity level was considered dried at harvest and was not submitted to drying. The level of 16% of grain humidity at harvesting and the drying temperature of 40 ºC provided the highest AMEn wheat value (3326 kcal/kg, as fed basis. Harvesting humidity and drying temperature affected the nutritional value of wheat. It is necessary to know the best maturity stage at harvest and drying temperatures of wheat grains regarding the variability on its nutritive value and inclusion into poultry diets.

Desempenho, digestibilidade, composição corporal e morfologia intestinal de pintos de corte recebendo dietas contendo levedura de cana-de-açúcar - doi: 10.4025/actascianimsci.v33i1.10787 Performance, digestibility, body composition and gut morphology of broiler chicks fed diets containing yeast cane sugar - doi: 10.4025/actascianimsci.v33i1.10787

Directory of Open Access Journals (Sweden)

Jaqueline de Cássia Ramos da Silva

2011-02-01

Full Text Available Objetivou-se avaliar o desempenho, a digestibilidade das dietas, a retenção corporal de nutrientes e o desenvolvimento da mucosa intestinal de pintos de corte de 1 a 8 dias de idade, alimentados com dietas contendo níveis crescentes de levedura de cana-de-açúcar. Utilizou-se 300 pintos de corte, com um dia de idade, distribuídos em delineamento inteiramente casualizado, composto de cinco tratamentos e seis repetições de 10 aves. Os tratamentos consistiram de níveis crescentes de 0; 1,25; 2,5; 3,75 e 5,0% de inclusão de levedura. Não houve efeito da levedura sobre o desempenho zootécnico. Houve redução no coeficiente de metabolizabilidade da energia bruta, na energia metabolizável aparente e a aparente corrigida com os níveis crescentes. O nível de 2,09% promoveu menor retenção corporal de proteína bruta, enquanto a retenção de gordura foi linear crescente. A altura de vilos e relação vilo:cripta do jejuno aumentou linearmente, a profundidade das criptas do íleo apresentaram menor profundidade no nível de 2,40% de levedura. A inclusão da levedura de cana-de-açúcar até 5% em dietas de pintos na fase pré-inicial não afeta o desempenho zootécnico, proporciona melhor desenvolvimento da mucosa intestinal; entretanto, reduz a energia metabolizável das dietas e aumenta a retenção de gordura corporal.The objective was to evaluate the performance, digestibility of diets, body retention of nutrients and the development of intestinal mucosa of post hatching broilers, of one up to eight day old, fed diets containing different levels of sugar cane yeast (Saccharomyces cerevisiae. It was used 300 one day old chicks in a completely randomized design with five treatments and six replicates of 10 birds. The treatments consisted of increasing levels of 0, 1.25, 2.5, 3.75 and 5.0% inclusion of yeast. No effect of yeast on performance. There was a reduction in the coefficients of apparent metabolizable of gross energy, apparent

The Efficacy Of Biomin® As A Natural Growth Promoter On The ...

African Journals Online (AJOL)

One hundred and twenty day old Ross broiler chicks were randomly alloted to two diets with or without biomine in a completely radomized design. There were sixty birds per treatment and each treatment had 3 replicates– twenty birds per replicate. Energy content of the diets was 3,000kal metabolizable energy (ME) per kg ...

Selection for high and low oxygen consumption-induced differences in maintenance energy requirements of mice.

Science.gov (United States)

Darhan, Hongyu; Kikusato, Motoi; Toyomizu, Masaaki; Roh, Sang-Gun; Katoh, Kazuo; Sato, Masahiro; Suzuki, Keiichi

2017-07-01

Maintenance energy requirements (MER) of mice selected for high (H) or low (L) oxygen consumption (OC) were compared. Forty-four mice from H and L OC lines were weaned at 3 weeks and divided into four experimental groups: group A were sacrificed at 4 weeks; group B were fed ad libitum, and groups C and D were fed 2.8 and 2.4 g/day, respectively, from 4 to 8 weeks of age. Groups B-D were sacrificed at 8 weeks. Chemical components were estimated for all groups. MER was estimated using a model that partitioned metabolizable energy intake into that used for maintenance, and protein and fat deposition. The feed conversion ratio for the B group was significantly higher in the H than in the L line. Feed intake for metabolic energy content per metabolic body size was significantly also higher in the H line, whereas accumulated energy content per metabolic body size was significantly higher in the L line. MER of the H line was greater than that of the L line (P < 0.10). These results suggest that selection for H or L OC produced differences in chemical components, feed efficiency, and MER between the H and L lines. © 2016 Japanese Society of Animal Science.

Wheat bran reduces concentrations of digestible, metabolizable, and net energy in diets fed to pigs, but energy values in wheat bran determined by the difference procedure are not different from values estimated from a linear regression procedure.

Science.gov (United States)

Jaworski, N W; Liu, D W; Li, D F; Stein, H H

2016-07-01

An experiment was conducted to determine effects on DE, ME, and NE for growing pigs of adding 15 or 30% wheat bran to a corn-soybean meal diet and to compare values for DE, ME, and NE calculated using the difference procedure with values obtained using linear regression. Eighteen barrows (54.4 ± 4.3 kg initial BW) were individually housed in metabolism crates. The experiment had 3 diets and 6 replicate pigs per diet. The control diet contained corn, soybean meal, and no wheat bran. Two additional diets were formulated by mixing 15 or 30% wheat bran with 85 or 70% of the control diet, respectively. The experimental period lasted 15 d. During the initial 7 d, pigs were adapted to their experimental diets and housed in metabolism crates and fed 573 kcal ME/kg BW per day. On d 8, metabolism crates with the pigs were moved into open-circuit respiration chambers for measurement of O consumption and CO and CH production. The feeding level was the same as in the adaptation period, and feces and urine were collected during this period. On d 13 and 14, pigs were fed 225 kcal ME/kg BW per day, and pigs were then fasted for 24 h to obtain fasting heat production. Results of the experiment indicated that the apparent total tract digestibility of DM, GE, crude fiber, ADF, and NDF linearly decreased ( ≤ 0.05) as wheat bran inclusion increased in the diets. The daily O consumption and CO and CH production by pigs fed increasing concentrations of wheat bran linearly decreased ( ≤ 0.05), resulting in a linear decrease ( ≤ 0.05) in heat production. The DE (3,454, 3,257, and 3,161 kcal/kg for diets containing 0, 15, and 30% wheat bran, respectively for diets containing 0, 15, and 30% wheat bran, respectively), ME (3,400, 3,209, and 3,091 kcal/kg for diets containing 0, 15, and 30% wheat bran, respectively), and NE (1,808, 1,575, and 1,458 kcal/kg for diets containing 0, 15, and 30% wheat bran, respectively) of diets decreased (linear, ≤ 0.05) as wheat bran inclusion increased

Investigation of freeze concentration as a process for industrial energy conservation in black liquor, acetic acid, and citrus juice applications. Final report

Energy Technology Data Exchange (ETDEWEB)

None

1979-07-01

One of the largest consumers of energy in industrial processing is the equipment that concentrates weak aqueous solutions to stronger more sellable or reusable concentrations. The technical and economic feasibility of applying freeze concentration (that is, crystallization and removal from solution of pure solvent - water) as an alternative to heat evaporation (or distillation) to three industrial applications is established. For each of the applications - pulp mill black liquor concentration, acetic acid recovery and orange juice concentration - the economic analyses indicate that the energy savings achievable by freezing justify the respective capital investments with pay out periods of generally one to three years. Past freeze concentration operations have been in the 10,000 to 100,000 gallons per day range for sea water desalination. Research and development work will be required to adapt this work to the three industrial applications.

Digestibility and physico-chemical characteristics of acid silage meal made of pirarucu waste in diets for commercial laying hens

Directory of Open Access Journals (Sweden)

Oscarina de Souza Batalha

2017-07-01

Full Text Available The objective of this study was to evaluate the effects of acid silage meal made of pirarucu waste in diets for commercial laying hens on apparent digestibility and energy metabolism. Seventy-two Hisex White hens with 71 weeks of age were assigned to a completely randomized with two treatments (control diet and diet with 3% pirarucu waste acid silage with six replicates of six birds each. The ensiled biomass was light brown in color, showing acidified aroma; creamy consistency; 4.38±0.11 pH; 84.16% dry matter; 40.06% crude protein; 26.82% ether extract; 9.31% mineral matter, 65.16 g kg-1 calcium and 22.90 g kg-1 phosphorus. Differences (p > 0.05 were detected in digestibility of crude protein, non-fiber carbohydrates (soluble carbohydrates, etherextract, mineral matter, metabolizable energy and metabolizable energy coefficient. Our results indicate that the acid silage mealmade of pirarucu waste can be included up to 3% in diets for laying hens, showing satisfactory nutrient digestibility and potential to be used as an energy source.

Digestibilidade de rações e valor de energia metabolizável da farinha das folhas da mandioca e do feno do terço superior da rama de mandioca com e sem tratamento alcoólico para codornas

Directory of Open Access Journals (Sweden)

Luiz Carlos Machado

2015-07-01

Full Text Available Com a presente pesquisa, objetivou-se estudar a digestibilidade da energia em rações para codornas e determinar a energia metabolizável da farinha das folhas de mandioca (FFM e do feno do terço superior da rama da mandioca (FTSRM, com e sem tratamento alcoólico. Foram utilizadas 224 codornas em postura (Coturnix coturnix Temminck & Schlegel, 1849, distribuídas em quatro tratamentos com quatro repetições cada, utilizando 14 aves em cada parcela experimental, sendo uma ração-referência e três em que o alimento-teste substituiu essa ração em 17,2%. Para tratamento alcoólico do FTSRM, foi utilizada uma mistura 50% v/v de álcool etílico hidratado com água, na qual foram submersos 1,5 kg do FTSRM, previamente moído, em 3 imersões consecutivas. Foi observado que a inclusão dos ingredientes fibrosos piorou a digestibilidade da energia das rações (P<0,05 em razão do maior nível de fibra dessas rações. A FFM e o FTSRM sem tratamento e o tratado com solução alcoólica apresentaram, respectivamente, 1497,61, 1539,61 e 1909,57 kcal EM/kg MS, havendo aumento considerável na energia metabolizável a partir do tratamento da rama com solução alcóolica. São necessárias novas pesquisas para maior elucidação do efeito do tratamento alcoólico sobre a melhoria do valor nutricional de ingredientes fibrosos.

Reduced energy density of close-up diets decrease ruminal pH and increase concentration of volatile fatty acids postpartum in Holstein cows.

Science.gov (United States)

Huang, Wenming; Tian, Yujia; Li, Shengli; Wu, Zhaohai; Cao, Zhijun

2017-11-01

The objective of this study was to determine the effect of reduced energy density of close-up diets on ruminal fermentation parameters in transition cows. Fourteen Holstein dry cows were blocked and assigned randomly to three groups fed a high energy density diet (HD, 1.62 Mcal of net energy for lactation (NE L )/kg dry matter (DM)), or a middle energy density diet (MD, 1.47 Mcal NE L /kg DM), or a low energy density diet (LD, 1.30 Mcal NE L /kg DM) prepartum, and were fed the same diet postpartum. The reduced energy density diets decreased the average dry matter intake (DMI) prepartum and tended to increase the DMI postpartum. The ruminal pH of the LD group was significantly higher prepartum and lower during the first week of lactation compared with the other two groups. The reduced energy density diet depressed the average ruminal concentration of propionate and butyrate prepartum, and increased the average concentration of total volatile fatty acids (VFA) postpartum. The LD group had higher populations of Butyrivibrio fibrisolvens and Ruminococcus flavefaciens relative to HD and MD groups on 7 days in milk. In conclusion, the cows fed reduced energy density diet prepartum had higher VFA concentration, but were more susceptible to subacute ruminal acidosis postpartum. © 2017 Japanese Society of Animal Science.

Diferentes niveles de energía metabolizable y aminoácidos azufrados en dietas para gallinas Bovans blancas

Directory of Open Access Journals (Sweden)

María de los Ángeles Tepox Pérez

2012-01-01

Full Text Available Con el objeto de evaluar el comportamiento productivo de la gallina Bovans blanca de primer ciclo alimentadas con dietas con niveles diferentes de energía metabolizable (EM y de metionina+cistina digestible (AAD, para lograr disminuir el porcentaje de huevo pequeño (<42 g, al inicio de la producción se utilizaron 384 gallinas de 19 semanas de edad. Se usó un diseño completamente al azar, en un arreglo factorial de 4 X 2, donde el primer factor fueron los niveles de EM (2700, 2800, 2900, 3000 Kcal/kg y el segundo factor fue la inclusión de diferentes porcentajes de AAD (0.45, 0.61. Cada tratamiento, contó con cuatro repeticiones de 12 gallinas cada uno. Durante ocho semanas se llevaron registros semanales, del porcentaje de postura, peso promedio del huevo, consumo de alimento; masa de huevo/ave/día y conversión alimenticia; además, se clasificó el huevo de acuerdo al peso. Los resultados obtenidos, no mostraron respuesta a los factores de estudio ni a la interacción entre nivel de EM y AAD, para ninguna de las variables productivas. Se encontró un efecto sobre el consumo de alimento del nivel de energía y aminoácidos azufrados (P<0.05. Se disminuyó el porcentaje de huevo pequeño en los niveles más altos de EM de 2900 y 3000 Kcal/Kg (29.6 y 30.4 % respectivamente. Se incrementó (P<0.05 el porcentaje de huevo grande en 3 % al usar dietas con el nivel de AAD de 0.61 %.

Economic Justification of Concentrating Solar Power in High Renewable Energy Penetrated Power Systems

Energy Technology Data Exchange (ETDEWEB)

Hodge, Brian S [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Kroposki, Benjamin D [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Du, Ershun [Tsinghua University; Zhang, Ning [Tsinghua University; Kang, Chongqing [Tsinghua University; Xia, Qing [Tsinghua University

2018-04-24

Concentrating solar power (CSP) plants are able to provide both renewable energy and operational flexibility at the same time due to its thermal energy storage (TES). It is ideal generation to power systems lacking in flexibility to accommodate variable renewable energy (VRE) generation such as wind power and photovoltaics. However, its investment cost currently is too high to justify its benefit in terms of providing renewable energy only. In this paper we evaluate the economic benefit of CSP in high renewable energy penetrated power systems from two aspects: generating renewable energy and providing operational flexibility to help accommodating VRE. In order to keep the same renewable energy penetration level during evaluation, we compare the economic costs between the system with a high share of VRE and another in which some part of the VRE generation is replaced by CSP generation. The generation cost of a power system is analyzed through chronological operation simulation over a whole year. The benefit of CSP is quantified into two parts: (1) energy benefit - the saving investment of substituted VRE generation and (2) flexibility benefit - the reduction in operating cost due to substituting VRE with CSP. The break-even investment cost of CSP is further discussed. The methodology is tested on a modified IEEE RTS-79 system. The economic justifications of CSP are demonstrated in two practical provincial power systems with high penetration of renewable energy in northwestern China, Qinghai and Gansu, where the former province has massive inflexible thermal power plants but later one has high share of flexible hydro power. The results suggest that the CSP is more beneficial in Gansu system than in Qinghai. The levelized benefit of CSP, including both energy benefit and flexibility benefit, is about 0.177-0.191 $/kWh in Qinghai and about 0.238-0.300 $/kWh in Gansu, when replacing 5-20% VRE generation with CSP generation.

Dynamic response of a modified water tank exposed to concentrated solar energy

Science.gov (United States)

Alhamdo, M. H.; Alkhakani, A. J.

2017-08-01

Power generation by using concentrated solar thermal energy on liquid enclosures is one of the most promising renewable energy technologies. In this work, a developed liquid enclosure fitted with various number and configurations of horizontal metal rings have been analyzed, fabricated and tested. The influence of adding metal rings arrangement is investigated for its potential to enhance radial heat conduction to the center-line of the enclosure from the side-walls. Experiments were carried out for fluid in both static and dynamic modes of operation inside the enclosure that subjected to high heat flux. A developed two-dimensional CFD model to predict the transient flow and thermal fields within liquid enclosure subjected to heat flux has been developed and tested. The developed numerical model takes into consideration energy transport between the liquid inside enclosure and the solid material of the enclosure. The numerical simulations have been compared with experimental measurement. The computational code has been found in a good level of agreement with the experimental data except for liquid at the peak part of the enclosure. The results indicate that adding metal rings produce significant impact on the transient temperature difference inside enclosure during both static and dynamic modes. The six-ring model is found to be more effective for enhancing radial heat transfer than other three models that have been tested. The in-line arrangement is found to provide better thermal effect as compared to the staggered rings. Two new correlations for natural heat transfer inside liquid enclosures subjected to high heat flux have been formulated (one for no-ring model and the other for six-ring model). The natural Nusselt number is found to be around a constant value for Rayleigh number less than (5 X 108). The recommended use of metal rings inside liquid enclosures subjected to heat flux, and the predicted Nusselt number correlation, will add to local knowledge a

Effects of dietary energy and lysine levels on growth performance and carcass yields of Pekin ducks from hatch to 21 days of age.

Science.gov (United States)

Wen, Z G; Rasolofomanana, T J; Tang, J; Jiang, Y; Xie, M; Yang, P L; Hou, S S

2017-09-01

A 2 × 6 factorial experiment, using 2 dietary apparent metabolizable energy (AME) levels (2,750 and 3,050 Kcal/kg) and 6 supplemental lysine (Lys) levels (0, 0.10, 0.20, 0.30, 0.40, and 0.50%), was conducted to study the effects of dietary energy and lysine levels on growth performance and carcass yields of Pekin ducks from hatch to 21 d of age. A total of 576 one-day-old male White Pekin ducks was randomly allotted to 12 dietary treatments, each containing 6 replicate pens with 8 birds per pen. At 21 d of age, body weight gain, feed intake, and feed/gain were measured, and then 2 ducks selected randomly from each pen were slaughtered to evaluate the yields of abdominal fat, breast meat, and leg meat. As a result, birds that were fed basal diets with no Lys supplementation showed growth depression, and significant positive effects of dietary Lys supplementation on body weight gain (P 0.05), but feed intake (P = 0.001) and feed/gain (P = 0.009) decreased significantly between the groups. Dietary Lys levels influenced the yields of breast (P ducks significantly (P = 0.004). According to the broken-line regression analysis, Lys requirements of Pekin ducks for weight gain at 2,750 and 3,050 Kcal of AME/kg were 0.94 and 0.98%, respectively. It suggested that Lys requirement was higher at 3,050 Kcal of AME/kg than at 2,750 Kcal of AME/kg. Dietary energy content determined feed intake of the ducks, and high-energy diets will require a higher amino acid concentration to compensate for a lower feed intake. © 2017 Poultry Science Association Inc.

Differences in energy expenditures and growth dilution explain higher PCB concentrations in male summer flounder

Science.gov (United States)

Madenjian, Charles P.; Jensen, Olaf P.; Rediske, Richard R.; O'Keefe, James P.; Vastano, Anthony R.; Pothoven, Steven A.

2016-01-01

Comparison of polychlorinated biphenyl (PCB) concentrations between the sexes of mature fish may reveal important behavioral and physiological differences between the sexes. We determined whole-fish PCB concentrations in 23 female summer flounder Paralichthys dentatus and 27 male summer flounder from New Jersey coastal waters. To investigate the potential for differences in diet or habitat utilization between the sexes, carbon and nitrogen stable isotope ratios were also determined. In 5 of the 23 female summer flounder, PCB concentrations in the somatic tissue and ovaries were determined. In addition, we used bioenergetics modeling to assess the contribution of the growth dilution effect to the observed difference in PCB concentrations between the sexes. Whole-fish PCB concentrations for females and males averaged 87 and 124 ng/g, respectively; thus males were 43% higher in PCB concentration compared with females. Carbon and nitrogen stable isotope ratios did not significantly differ between the sexes, suggesting that diet composition and habitat utilization did not vary between the sexes. Based on PCB determinations in the somatic tissue and ovaries, we predicted that PCB concentration of females would increase by 0.6%, on average, immediately after spawning due to release of eggs. Thus, the change in PCB concentration due to release of eggs did not explain the higher PCB concentrations observed in males. Bioenergetics modeling results indicated that the growth dilution effect could account for males being 19% higher in PCB concentration compared with females. Thus, the bulk of the observed difference in PCB concentrations between the sexes was not explained by growth dilution. We concluded that a higher rate of energy expenditure in males, stemming from greater activity and a greater resting metabolic rate, was most likely the primary driver for the observed difference in PCB concentrations between the sexes.

Differences in Energy Expenditures and Growth Dilution Explain Higher PCB Concentrations in Male Summer Flounder.

Directory of Open Access Journals (Sweden)

Charles P Madenjian

Full Text Available Comparison of polychlorinated biphenyl (PCB concentrations between the sexes of mature fish may reveal important behavioral and physiological differences between the sexes. We determined whole-fish PCB concentrations in 23 female summer flounder Paralichthys dentatus and 27 male summer flounder from New Jersey coastal waters. To investigate the potential for differences in diet or habitat utilization between the sexes, carbon and nitrogen stable isotope ratios were also determined. In 5 of the 23 female summer flounder, PCB concentrations in the somatic tissue and ovaries were determined. In addition, we used bioenergetics modeling to assess the contribution of the growth dilution effect to the observed difference in PCB concentrations between the sexes. Whole-fish PCB concentrations for females and males averaged 87 and 124 ng/g, respectively; thus males were 43% higher in PCB concentration compared with females. Carbon and nitrogen stable isotope ratios did not significantly differ between the sexes, suggesting that diet composition and habitat utilization did not vary between the sexes. Based on PCB determinations in the somatic tissue and ovaries, we predicted that PCB concentration of females would increase by 0.6%, on average, immediately after spawning due to release of eggs. Thus, the change in PCB concentration due to release of eggs did not explain the higher PCB concentrations observed in males. Bioenergetics modeling results indicated that the growth dilution effect could account for males being 19% higher in PCB concentration compared with females. Thus, the bulk of the observed difference in PCB concentrations between the sexes was not explained by growth dilution. We concluded that a higher rate of energy expenditure in males, stemming from greater activity and a greater resting metabolic rate, was most likely the primary driver for the observed difference in PCB concentrations between the sexes.

Prospects of concentrating solar power to deliver key energy services in a developing country

Energy Technology Data Exchange (ETDEWEB)

Karakosta, Charikleia; Pappas, Charalampos; Psarras, John [National Technical University of Athens, School of Electrical and Computer Engineering, Management and Decision Support Systems Lab (NTUA-EPU), 9, Iroon Polytechniou str., 15780, Athens (Greece)

2011-07-01

One of today's greatest challenges is the response to the worldwide continuously increasing energy demand. The need for supply of electricity is getting greater year by year. In addition, climate change problems and the limited fossil resources require new sustainable electricity generation options, which utilize Renewable Energy Sources (RES) and are economical in the meantime. Concentrating Solar Power (CSP) generation is a proven renewable energy technology that has the potential to become cost-effective in the future. This analysis explores for Chile the potential of CSP to deliver key energy services for the country. The specific technology has a significant technical potential within Chile, but 'somehow' do not receive sufficient attention from relevant stakeholders, because of gaps either in stakeholders' awareness of the technology or in domestic research and development (R and D) and/or public/private investment. The aim of this paper is to establish a well-informed discussion on the feasibility and potential of the specific sustainable energy technology, namely the CSP technology, within a given country context and particularly Chile. It provides an overview of the fundamental (macro-economic) forces within an economy and identifies some of the blockages and barriers that can be expected when introducing a new technology.

Valor nutricional do milho termicamente processado, usado na ração pré-inicial para frangos de corte Nutritional value of heat processed corn in formulating broiler pre-starter diet

Directory of Open Access Journals (Sweden)

E.R. Freitas

2005-08-01

Full Text Available Foram conduzidos um ensaio de metabolismo para determinar o valor nutricional do milho termicamente processado (MP e não-processado (MNP e outro de desempenho para comparar o uso desses alimentos em dietas pré-iniciais para frangos de corte. Não foram observadas diferenças entre a digestibilidade da matéria seca (MS, do extrato etéreo, da proteína bruta e do amido e valores de energia metabolizável aparente dos tipos de milho avaliados. A energia metabolizável aparente corrigida do MP (3.537kcal/kg de MS foi maior (PA digestibility trial was carried out to evaluate the nutrient digestibility of heat-processed corn (PC and not processed corn (NPC. A trial was also carried out to evaluate the effect of PC and NPC in pre-starter diet on broiler performance from 1 to 42 days of age. The dry matter (DM, ether extract, crude protein and starch digestibilities and apparent metabolizable energy for PC were similar (P>0.05 to those observed for NPC. The corrected apparent metabolizable energy of PC (3,537kcal/kg of DM was higher than NPC (3,411kcal/kg of DM. The treatments in the performance trial were T1- diet formulated with NPC, T2- diet formulated with PC, and T3 - isometric substitution of NPC for PC in T1 diet. The broiler fed on NRC diets showed lower feed consumption and weight gain:feed consumption ratio from 1 to 7 days of age than broiler fed on PC diets. The isometric substitution of NPC for PC in the pre-starter diet did not affect the performance of birds. No treatment effect on broiler performance from 1 to 42 days of age was also observed.

Methodologies on estimating the energy requirements for maintenance and determining the net energy contents of feed ingredients in swine: a review of recent work.

Science.gov (United States)

Li, Zhongchao; Liu, Hu; Li, Yakui; Lv, Zhiqian; Liu, Ling; Lai, Changhua; Wang, Junjun; Wang, Fenglai; Li, Defa; Zhang, Shuai

2018-01-01

In the past two decades, a considerable amount of research has focused on the determination of the digestible (DE) and metabolizable energy (ME) contents of feed ingredients fed to swine. Compared with the DE and ME systems, the net energy (NE) system is assumed to be the most accurate estimate of the energy actually available to the animal. However, published data pertaining to the measured NE content of ingredients fed to growing pigs are limited. Therefore, the Feed Data Group at the Ministry of Agricultural Feed Industry Centre (MAFIC) located at China Agricultural University has evaluated the NE content of many ingredients using indirect calorimetry. The present review summarizes the NE research works conducted at MAFIC and compares these results with those from other research groups on methodological aspect. These research projects mainly focus on estimating the energy requirements for maintenance and its impact on the determination, prediction, and validation of the NE content of several ingredients fed to swine. The estimation of maintenance energy is affected by methodology, growth stage, and previous feeding level. The fasting heat production method and the curvilinear regression method were used in MAFIC to estimate the NE requirement for maintenance. The NE contents of different feedstuffs were determined using indirect calorimetry through standard experimental procedure in MAFIC. Previously generated NE equations can also be used to predict NE in situations where calorimeters are not available. Although popular, the caloric efficiency is not a generally accepted method to validate the energy content of individual feedstuffs. In the future, more accurate and dynamic NE prediction equations aiming at specific ingredients should be established, and more practical validation approaches need to be developed.

Reuse of the Reflective Light and the Recycle Heat Energy in Concentrated Photovoltaic System

Directory of Open Access Journals (Sweden)

Hsin-Chien Chen

2013-01-01

Full Text Available A complex solar unit with microcrystalline silicon solar cells placed around the centered GaAs triple junction solar cell has been proposed and carried out. With the same illumination area and intensity, the total resultant power shows that the excess microcrystalline silicon solar cells increase the total output power by 13.2% by absorbing the reflective light from the surface of optical collimators. Furthermore, reusing the residual heat energy generated from the above-mentioned mechanism helps to increase the output power by around 14.1%. This mechanism provides a simple method to enhance the utility rate of concentrated photovoltaic (CPV system. Such concept can be further applied to the aerospace industry and the development of more efficient CPV solar energy applications.

Fluorescence resonance energy transfer measured by spatial photon migration in CdSe-ZnS quantum dots colloidal systems as a function of concentration

Energy Technology Data Exchange (ETDEWEB)

Azevedo, G.; Monte, A. F. G.; Reis, A. F.; Messias, D. N. [Laboratório de Espectroscopia Óptica, Instituto de Física, Universidade Federal de Uberlândia, Uberlândia, MG 38400-902 (Brazil)

2014-11-17

The study of the spatial photon migration as a function of the concentration brings into attention the problem of the energy transfer in quantum dot embedded systems. By measuring the photon propagation and its spatial dependence, it is possible to understand the whole dynamics in a quantum dot system, and also improve their concentration dependence to maximize energy propagation due to radiative and non-radiative processes. In this work, a confocal microscope was adapted to scan the spatial distribution of photoluminescence from CdSe-ZnS core-shell quantum dots in colloidal solutions. The energy migration between the quantum dots was monitored by the direct measurement of the photon diffusion length, according to the diffusion theory. We observed that the photon migration length decreases by increasing the quantum dot concentration, this kind of behavior has been regarded as a signature of Förster resonance energy transfer in the system.

Concentrating solar power: a sustainable and renewable way to get energy from solar light

International Nuclear Information System (INIS)

Montecchi, Marco

2015-01-01

Solar light irradiating the Earth is a great sustainable and renewable power source. In concentrating solar power plants, mirrors are used to redirect the solar light toward a small area where a receiver captures and converts it into thermal-energy which can be stored. ENEA has been developing the parabolic-trough Italian technology, as well as several facilities for the component characterization. The paper reports on some of those which are purely optical instruments [it

Effect of dry period dietary energy level in dairy cattle on volume, concentrations of immunoglobulin G, insulin, and fatty acid composition of colostrum.

Science.gov (United States)

Mann, S; Leal Yepes, F A; Overton, T R; Lock, A L; Lamb, S V; Wakshlag, J J; Nydam, D V

2016-02-01

The objective was to investigate the effect of different dry cow feeding strategies on the volume, concentration of IgG and insulin, as well as fatty acid composition of colostrum. Our hypothesis was that different dry period diets formulated to resemble current feeding practices on commercial dairy farms and differing in plane of energy would have an effect on IgG and insulin concentration, as well as composition of fatty acid of colostrum. Animals (n=84) entering parity 2 or greater were dried off 57 d before expected parturition and fed either a diet formulated to meet, but not greatly exceed energy requirements throughout the dry period (CON), or a higher energy density diet, supplying approximately 150% of energy requirements (HI). A third group received the same diet as group CON from dry-off until 29 d before expected parturition. After this time point, from 28 d before expected parturition until calving, they received a diet formulated to supply approximately 125% of energy requirements (I-med). Concentration of IgG and insulin in colostrum were measured by radial immunodiffusion and RIA, respectively. Composition of fatty acids was determined by gas-liquid chromatography. The IgG concentration was highest in colostrum of cows in group CON [96.1 (95% CI: 83.3-108.9) g/L] and lowest in group HI [72.4 (60.3-84.5) g/L], whereas insulin concentration was highest in group HI [1,105 (960-1,250) μU/mL] and lowest in group CON [853 (700-1,007) μU/mL]. Colostrum yield did not differ between treatments and was 5.9 (4.5-7.4), 7.0 (5.6-8.4), and 7.3 (5.9-8.7) kg in groups CON, I-med, and HI, respectively. A multivariable linear regression model showed the effect of dietary treatment group on IgG concentration was independent of the effect of dry matter. Cows in groups CON, I-med, and HI had an average colostral fat percentage of 5.0 (4.1-5.9), 5.6 (4.8-6.4), and 6.0 (5.2-6.8) and an average fat yield of 289 (196-380), 406 (318-495), and 384 (295-473) g, respectively

Computational Analysis of Nanoparticles-Molten Salt Thermal Energy Storage for Concentrated Solar Power Systems

Energy Technology Data Exchange (ETDEWEB)

Kumar, Vinod [Univ. of Texas, El Paso, TX (United States)

2017-05-05

High fidelity computational models of thermocline-based thermal energy storage (TES) were developed. The research goal was to advance the understanding of a single tank nanofludized molten salt based thermocline TES system under various concentration and sizes of the particles suspension. Our objectives were to utilize sensible-heat that operates with least irreversibility by using nanoscale physics. This was achieved by performing computational analysis of several storage designs, analyzing storage efficiency and estimating cost effectiveness for the TES systems under a concentrating solar power (CSP) scheme using molten salt as the storage medium. Since TES is one of the most costly but important components of a CSP plant, an efficient TES system has potential to make the electricity generated from solar technologies cost competitive with conventional sources of electricity.

International energy technology collaboration and climate change mitigation. Case study 1. Concentrating Solar Power Technologies

Energy Technology Data Exchange (ETDEWEB)

Philibert, C. [Energy and Environment Division, International Energy Agency IEA, Paris (France)

2004-07-01

Mitigating climate change and achieving stabilisation of greenhouse gas atmospheric concentrations will require deep reductions in global emissions of energy-related carbon dioxide emissions. Developing and disseminating new, low-carbon energy technology will thus be needed. Two previous AIXG papers have focused on possible drivers for such a profound technological change: Technology Innovation, Development and Diffusion, released in June 2003, and International Energy Technology Collaboration and Climate Change Mitigation, released in June 2004. The first of these papers assesses a broad range of technical options for reducing energy-related CO2 emissions. It examines how technologies evolve and the role of research and development efforts, alternative policies, and short-term investment decisions in making long-term options available. It considers various policy tools that may induce technological change, some very specific, and others with broader expected effects. Its overall conclusion is that policies specifically designed to promote technical change, or 'technology push', could play a critical role in making available and affordable new energy technologies. However, such policies would not be sufficient to achieve the Convention's objective in the absence of broader policies. First, because there is a large potential for cuts that could be achieved in the short run with existing technologies; and second, the development of new technologies requires a market pull as much as a technology push. The second paper considers the potential advantages and disadvantages of international energy technology collaboration and transfer for promoting technological change. Advantages of collaboration may consist of lowering R and D costs and stimulating other countries to invest in R and D; disadvantage may include free-riding and the inefficiency of reaching agreement between many actors. This paper sets the context for further discussion on the role of

Fontes de proteína e carboidratos para cães e gatos Protein and carbohydrate ingredients for dogs and cats

Directory of Open Access Journals (Sweden)

Aulus Cavalieri Carciofi

2008-07-01

digestibility and metabolizable energy of these ingredients for dogs and cats. Rice and corn have been considered the better starch sources for these animals, but it was presented that sorghum is well digestible for dogs too. When interpreting scientific data the reader needs to consider the differences among studies that evaluated flour or refined starch or the usage of ground grain, as employed by pet food companies. Besides of digestibility and energy content, starch interferes on dogs glycemic response's, which presents an opportunity to select low insulin and glucose response starch sources to diets designed to animals in special conditions. Due to high protein requirements, these ingredients are important in food formulation for dogs and cats. Protein sources of animal origin have greater variation in chemical composition, quality and digestibility than vegetable proteins. Animals' meals can have high levels of ash, limiting the inclusion of these ingredients in pet food formulation. On the other hand vegetable proteins can have antinutritional factors that must be inactivated during manufacturing. It was demonstrated that vegetable proteins can have good digestibility and metabolizable energy for dogs and cats. Their utilization in food formulation can help in reduction of diet' ash level, control of food's base excess and keeping good diet digestibility. Micronized whole soybean and corn gluten meal with 60% protein are highlighted, showing good digestibility and energy content's values for dogs and cats. In relation to dry animal proteins, poultry by product meal have better digestibility and metabolizable energy values.

Decreases in fasting leptin and insulin concentrations after acute energy restriction and subsequent compensation in food intake

NARCIS (Netherlands)

Mars, M.; Graaf, de C.; Groot, de C.P.G.M.; Kok, F.J.

2005-01-01

The decrease in leptin after energy restriction is a starvation signal to the brain. Several studies have found an association between this decrease and subjective appetite; however, no solid data are available on the acute decrease in fasting leptin concentration and subsequent caloric

A cascadable circular concentrator with parallel compressed structure for increasing the energy density

Science.gov (United States)

Ku, Nai-Lun; Chen, Yi-Yung; Hsieh, Wei-Che; Whang, Allen Jong-Woei

2012-02-01

Due to the energy crisis, the principle of green energy gains popularity. This leads the increasing interest in renewable energy such as solar energy. Thus, how to collect the sunlight for indoor illumination becomes our ultimate target. With the environmental awareness increasing, we use the nature light as the light source. Then we start to devote the development of solar collecting system. The Natural Light Guiding System includes three parts, collecting, transmitting and lighting part. The idea of our solar collecting system design is a concept for combining the buildings with a combination of collecting modules. Therefore, we can use it anyplace where the sunlight can directly impinges on buildings with collecting elements. In the meantime, while collecting the sunlight with high efficiency, we can transmit the sunlight into indoor through shorter distance zone by light pipe where we needs the light. We proposed a novel design including disk-type collective lens module. With the design, we can let the incident light and exit light be parallel and compressed. By the parallel and compressed design, we make every output light become compressed in the proposed optical structure. In this way, we can increase the ratio about light compression, get the better efficiency and let the energy distribution more uniform for indoor illumination. By the definition of "KPI" as an performance index about light density as following: lm/(mm)2, the simulation results show that the proposed Concentrator is 40,000,000 KPI much better than the 800,000 KPI measured from the traditional ones.

Vision document Energy Market Concentrations

International Nuclear Information System (INIS)

De Maa, J.; Van Gemert, M.; Giesbertz, P.; Vermeulen, M.; Beusmans, P.; Te Velthuis, M.; Drahos, M.

2006-11-01

June 2006 the second consultation document of the Netherlands Competition Authority (NMa) on the title subject (the first was in 2002) was published. The purpose of the consultation is to involve all the relevant and interested parties in the development of the energy market in the Netherlands and to consult those parties on studies that have been carried out by the NMa so far: (1) defining (possible) relevant markets in the electricity sector, and (2) the vision and opinion of the NMa with respect to mergers and take-overs. Also, the consultation document is a contribution to the response of the letter from the Dutch Minister of Economic Affairs of May 2005 in which the NMa was requested to give an overview of the preconditions with regard to competition and it's legal aspects. In this vision document all the relevant parties and stakeholders are informed about the development of energy markets in the Netherlands and abroad. Also an overview is given of the reactions from many stakeholders, involved and interested parties. [nl

Dependence of the Mg-related acceptor ionization energy with the acceptor concentration in p-type GaN layers grown by molecular beam epitaxy

International Nuclear Information System (INIS)

Brochen, Stéphane; Brault, Julien; Chenot, Sébastien; Dussaigne, Amélie; Leroux, Mathieu; Damilano, Benjamin

2013-01-01

Hall effect and capacitance-voltage C(V) measurements were performed on p-type GaN:Mg layers grown on GaN templates by molecular beam epitaxy with a high range of Mg-doping concentrations. The free hole density and the effective dopant concentration N A −N D as a function of magnesium incorporation measured by secondary ion mass spectroscopy clearly reveal both a magnesium doping efficiency up to 90% and a strong dependence of the acceptor ionization energy Ea with the acceptor concentration N A . These experimental observations highlight an isolated acceptor binding energy of 245±25 meV compatible, at high acceptor concentration, with the achievement of p-type GaN:Mg layers with a hole concentration at room temperature close to 10 19 cm −3

Theoretical modelling of solar dish concentrator

International Nuclear Information System (INIS)

Yaaseen Rafeeu; Mohd Zainal Abidin Abdul Kadir; Senan Mohamed Abdulla; Nor Mariah Adam

2009-01-01

Full text: Concentrating solar power (CSP) technologies could be one of the major contributor to worlds future energy needs and which would be cheap and clean sources of energy. This would improve energy utilization, higher conversion efficiency with reliable and affordable supply of electricity to the public. The proposed approach is using different size and depth of solar dish concentrators to improve solar fraction using the aluminium foil as reflector. In this paper, different measurement of solar concentrators is investigated and aims to aims to introducing an improved methodology for solar fraction on incoming solar energy in wet climate. (author)

Fermentation products of Cordyceps militaris enhance performance ...

African Journals Online (AJOL)

WP

2016-05-07

May 7, 2016 ... CMF supplementation significantly increased growth performance in ... the expression of cycloxygenase-2, inducible nitric oxide synthase and TNF-α (Kimet al., 2006). ... At the end of the experiment, the pigs were killed by ... Metabolizable energy (MJ/kg) ..... Cordycepin inhibits lipopolysaccharide-induced.

Effect of coffee reduction on constituent concentration in an energy-efficient process of ultrasonic extraction

Directory of Open Access Journals (Sweden)

Wang Cheng-Chi

2015-01-01

Full Text Available Coffee is one of the popular beverage; its constituents include caffeine, oxidation resistant aromatic constituents, protein, tannin, and fat. It is indicated in literatures that a proper amount of coffee stimulates the brain and enhances memory, but excessive coffee causes negative results, such as coronary artery disease, high blood pressure, heart disease and kidney disease. This study used high-performance ultrasonic process to discuss the effect of pulverized coffee reduction on the constituent concentration. It further compared the constituent concentrations obtained in different extraction periods. The experimental results show that the coffee aroma constituents can be extracted effectively by ultrasonic process without any organic solvent, and the constituent concentration does not decrease with the addition of pulverized coffee. Therefore, the consumption of pulverized coffee can be reduced greatly by using the proposed. The time of extraction process can be shortened, so as to save energy. The most important point is to reduce the enterprises manufacturing cost and to increase the profit.

A cosmic-ray nuclear event with an anomalously strong concentration of energy and particles in the central region

International Nuclear Information System (INIS)

Amato, N.M.; Arata, N.; Maldonado, R.H.C.

1986-01-01

A cosmic-ray induced nuclear event detected in the emulsion chamber is described. The event consists of 217 shower cores with ΣEγ = 1,275 TeV. In log scale, energy and particles are emitted most densely at the small lateral distance corresponding to 0.5 mm; 77 % of the total energy and 61 % of the total multiplicity are inside the radius of 0.65 cm. The shower cores in the central region show exponential-type energy distribution and non-isotropic azimuthal distribution. This event indicates a possibility that phenomena of large transverse momentum could happen to produce a strong concentration of energy and particles in the very forward direction. (Authors) [pt

Metamaterial Receivers for High Efficiency Concentrated Solar Energy Conversion

Energy Technology Data Exchange (ETDEWEB)

Yellowhair, Julius E. [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States). Concentrating Solar Technologies Dept.; Kwon, Hoyeong [Univ. of Texas, Austin, TX (United States). Dept. of Electrical and Computer Engineering; Alu, Andrea [Univ. of Texas, Austin, TX (United States). Dept. of Electrical and Computer Engineering; Jarecki, Robert L. [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States). Concentrating Solar Technologies Dept.; Shinde, Subhash L. [Sandia National Lab. (SNL-NM), Albuquerque, NM (United States). Concentrating Solar Technologies Dept.

2016-09-01

Operation of concentrated solar power receivers at higher temperatures (>700°C) would enable supercritical carbon dioxide (sCO₂) power cycles for improved power cycle efficiencies (>50%) and cost-effective solar thermal power. Unfortunately, radiative losses at higher temperatures in conventional receivers can negatively impact the system efficiency gains. One approach to improve receiver thermal efficiency is to utilize selective coatings that enhance absorption across the visible solar spectrum while minimizing emission in the infrared to reduce radiative losses. Existing coatings, however, tend to degrade rapidly at elevated temperatures. In this report, we report on the initial designs and fabrication of spectrally selective metamaterial-based absorbers for high-temperature, high-thermal flux environments important for solarized sCO₂ power cycles. Metamaterials are structured media whose optical properties are determined by sub-wavelength structural features instead of bulk material properties, providing unique solutions by decoupling the optical absorption spectrum from thermal stability requirements. The key enabling innovative concept proposed is the use of structured surfaces with spectral responses that can be tailored to optimize the absorption and retention of solar energy for a given temperature range. In this initial study through the Academic Alliance partnership with University of Texas at Austin, we use Tungsten for its stability in expected harsh environments, compatibility with microfabrication techniques, and required optical performance. Our goal is to tailor the optical properties for high (near unity) absorptivity across the majority of the solar spectrum and over a broad range of incidence angles, and at the same time achieve negligible absorptivity in the near infrared to optimize the energy absorbed and retained. To this goal, we apply the recently developed concept of plasmonic Brewster angle to suitably designed

Methods for Analyzing the Economic Value of Concentrating Solar Power with Thermal Energy Storage

Energy Technology Data Exchange (ETDEWEB)

Denholm, Paul [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Jorgenson, Jennie [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Miller, Mackay [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Zhou, Ella [National Renewable Energy Laboratory (NREL), Golden, CO (United States); Wang, Caixia [State Grid Energy Research Inst., Beijing (China)

2015-07-20

Concentrating solar power with thermal energy storage (CSP-TES) provides multiple quantifiable benefits compared to CSP without storage or to solar photovoltaic (PV) technology, including higher energy value, ancillary services value, and capacity value. This report describes modeling approaches to quantifying these benefits that have emerged through state-level policymaking in the United States as well as the potential applicability of these methods in China. The technical potential for CSP-TES in China is significant, but deployment has not yet achieved the targets established by the Chinese government. According to the 12th Five Year Plan for Renewable Energy (2011-2015), CSP was expected to reach 1 GW by 2015 and 3 GW by 2020 in China, yet as of December 2014, deployment totaled only 13.8 MW. One barrier to more rapid deployment is the lack of an incentive specific to CSP, such as a feed-in tariff. The 13th Five Year Plan for Solar Generation (2016-2020), which is under development, presents an opportunity to establish a feed-in tariff specific to CSP. This report, produced under the auspices of the U.S.-China Renewable Energy Partnership, aims to support the development of Chinese incentives that advance CSP deployment goals.

Perfil microbiológico e valores energéticos do milho e silagens de grãos úmidos de milho com adição de inoculantes para suínos = Microbiological profile and energy values of corn grain and highmoisture corn grain silage with added inoculants for swine

Directory of Open Access Journals (Sweden)

Vaneila Daniele Lenhardt Savaris

2007-10-01

Full Text Available Neste trabalho avaliou-se a contagem microbiana de fungos, bactérias lácticas e aeróbios mesófilos de silagens de grãos úmidos de milho (SGUM com adição de inoculantes, e determinou-se os valores de energia digestível e metabolizável do milho e das SGUM para suínos. As SGUM utilizadas continham 0, 5 e 10 g de inoculante t-1 (Lactobacillus plantarum, Enterococus faecium, Pediococcus acidilactici, enzimas. Na determinação da contagem microbiana das SGUM, foram utilizados meios específicos, e avaliadas no dia da ensilagem, 50 e 100 dias. Na determinação dos valores energéticosforam utilizados 20 suínos, distribuídos em delineamento experimental de blocos ao acaso com quatro repetições. Os tratamentos constaram das SGUM e do milho grão, que substituíram em 20% a raçãoreferência.O tratamento com 5 g de inoculante t-1 proporcionou maior contagem microbiana nos períodos. Não houve diferença significativa (p > 0,05 entre os coeficientes de digestibilidade e metabolizabilidade da energia bruta, e os valores de energia digestível e metabolizável, do milho e das SGUM, variaram de 4094 a 4271 kcal kg-1; e 3826 a 3987 kcal kg-1, respectivamente. A adição de 5 g de inoculante t-1 proporcionou melhor perfil microbiológico durante o armazenamento, sem influenciar os coeficientes de digestibilidade e metabolizabilidade da energia bruta.This study evaluated the counts of funghi, lactic bacteria and mesophilic aerobium microorganisms in high-moisture corngrain silage (HMCGS with added inoculants, and determined the digestible and metabolizable energy values of corn and the HMCGS for swine. The HMCGS contained 0, 5 and 10 g of inoculant t-1 (Lactobacillus plantarum, Enterococus faecium, Pediococcus acidilactici, enzymes. In order to determine the microbial counts of HMCGS, specific methods were used and evaluated on theday of ensilage, at 50 and 100 days. The energy values was determine using 20 swines, alloted in a randomized

Alternative prediction methods of protein and energy evaluation of pig feeds.

Science.gov (United States)

Święch, Ewa

2017-01-01

Precise knowledge of the actual nutritional value of individual feedstuffs and complete diets for pigs is important for efficient livestock production. Methods of assessment of protein and energy values in pig feeds have been briefly described. In vivo determination of protein and energy values of feeds in pigs are time-consuming, expensive and very often require the use of surgically-modified animals. There is a need for more simple, rapid, inexpensive and reproducible methods for routine feed evaluation. Protein and energy values of pig feeds can be estimated using the following alternative methods: 1) prediction equations based on chemical composition; 2) animal models as rats, cockerels and growing pigs for adult animals; 3) rapid methods, such as the mobile nylon bag technique and in vitro methods. Alternative methods developed for predicting the total tract and ileal digestibility of nutrients including amino acids in feedstuffs and diets for pigs have been reviewed. This article focuses on two in vitro methods that can be used for the routine evaluation of amino acid ileal digestibility and energy value of pig feeds and on factors affecting digestibility determined in vivo in pigs and by alternative methods. Validation of alternative methods has been carried out by comparing the results obtained using these methods with those acquired in vivo in pigs. In conclusion, energy and protein values of pig feeds may be estimated with satisfactory precision in rats and by the two- or three-step in vitro methods providing equations for the calculation of standardized ileal digestibility of amino acids and metabolizable energy content. The use of alternative methods of feed evaluation is an important way for reduction of stressful animal experiments.

Electron-induced desorption of europium atoms from oxidized tungsten surface: concentration dependence of low-energy peak

CERN Document Server

Davydov, S Y

2002-01-01

One discusses nature of electron induced desorption of Eu sup 0 europium atoms under E sub e irradiating electron low-energies (approx 30 eV) and peculiarities of yield dependence of Eu sup 0 atoms on their concentration at oxidized tungsten surface. Primary act of vacancy origination in europium adatom inner 5p-shell turned to be the determining stage. Evaluations have shown that just the first of two possible scenarios of ionization (electron intra-atomic to Eu adatom external quasi-level or realise of knocked out electron into vacuum) leads to Eu sup 0 desorption. One determined concentration threshold for yield of Eu sup 0 atoms

Effects of dietary energy allowance and decline in dry matter intake during the dry period on responses to glucose and insulin in transition dairy cows.

Science.gov (United States)

Salin, S; Vanhatalo, A; Elo, K; Taponen, J; Boston, R C; Kokkonen, T

2017-07-01

We assessed whether high energy intake during the early dry period [144% of metabolizable energy (ME) requirements/d] followed by a gradual restriction of energy intake in the close-up dry period (119% of ME/d; HEI) impaired whole-body insulin sensitivity compared with a controlled energy intake (100% of ME/d; CEI) throughout the 6-wk dry period. Multiparous Ayrshire dairy cows (n = 16) were blocked by body weight, body condition score, and expected date of parturition and were used in a randomized complete block design until 10 d after parturition. Cows were fed either HEI or CEI diets based on grass silage during the first 3 wk of the dry period and grass silage supplemented with a commercial concentrate (30% of ME intake) during the final 3 wk of gestation. After calving, all cows were fed grass silage ad libitum and an increasing amount of commercial concentrate (maximum 9 kg at d 10 postpartum). Intravenous glucose tolerance tests (IVGTT) and intravenous insulin challenges were performed -10 ± 5 d (n = 15) and +10 ± 1 d (n = 14) relative to parturition. Following glucose injection, we did not find any treatment effects on glucose and insulin responses. The prepartal nonesterified fatty acid (NEFA) response of the HEI group was blunted, basal NEFA and the decrement of NEFA were smaller, and the area under the response curve (AUC) of NEFA was less negative in HEI cows than in CEI cows. The NEFA response reversed after parturition; the NEFA AUC of the HEI group was more negative than that of the CEI group. We did not find similar responses after insulin injection. Across the treatments, NEFA AUC correlated strongly with the basal NEFA concentration during the IVGTT pre- and postpartum. Calculated and model-based indices characterizing the overall glucose tolerance and β-cell function and the insulin sensitivity were higher after parturition than during the dry period. Consistent with the lower basal insulin, the acute insulin release after the glucose infusion

Multi-criteria decision analysis of concentrated solar power with thermal energy storage and dry cooling.

Science.gov (United States)

Klein, Sharon J W

2013-12-17

Decisions about energy backup and cooling options for parabolic trough (PT) concentrated solar power have technical, economic, and environmental implications. Although PT development has increased rapidly in recent years, energy policies do not address backup or cooling option requirements, and very few studies directly compare the diverse implications of these options. This is the first study to compare the annual capacity factor, levelized cost of energy (LCOE), water consumption, land use, and life cycle greenhouse gas (GHG) emissions of PT with different backup options (minimal backup (MB), thermal energy storage (TES), and fossil fuel backup (FF)) and different cooling options (wet (WC) and dry (DC). Multicriteria decision analysis was used with five preference scenarios to identify the highest-scoring energy backup-cooling combination for each preference scenario. MB-WC had the highest score in the Economic and Climate Change-Economy scenarios, while FF-DC and FF-WC had the highest scores in the Equal and Availability scenarios, respectively. TES-DC had the highest score for the Environmental scenario. DC was ranked 1-3 in all preference scenarios. Direct comparisons between GHG emissions and LCOE and between GHG emissions and land use suggest a preference for TES if backup is require for PT plants to compete with baseload generators.

Non-linear absorption for concentrated solar energy transport

Energy Technology Data Exchange (ETDEWEB)

Jaramillo, O. A; Del Rio, J.A; Huelsz, G [Centro de Investigacion de Energia, UNAM, Temixco, Morelos (Mexico)

2000-07-01

In order to determine the maximum solar energy that can be transported using SiO{sub 2} optical fibers, analysis of non-linear absorption is required. In this work, we model the interaction between solar radiation and the SiO{sub 2} optical fiber core to determine the dependence of the absorption of the radioactive intensity. Using Maxwell's equations we obtain the relation between the refractive index and the electric susceptibility up to second order in terms of the electric field intensity. This is not enough to obtain an explicit expression for the non-linear absorption. Thus, to obtain the non-linear optical response, we develop a microscopic model of an harmonic driven oscillators with damp ing, based on the Drude-Lorentz theory. We solve this model using experimental information for the SiO{sub 2} optical fiber, and we determine the frequency-dependence of the non-linear absorption and the non-linear extinction of SiO{sub 2} optical fibers. Our results estimate that the average value over the solar spectrum for the non-linear extinction coefficient for SiO{sub 2} is k{sub 2}=10{sup -}29m{sup 2}V{sup -}2. With this result we conclude that the non-linear part of the absorption coefficient of SiO{sub 2} optical fibers during the transport of concentrated solar energy achieved by a circular concentrator is negligible, and therefore the use of optical fibers for solar applications is an actual option. [Spanish] Con el objeto de determinar la maxima energia solar que puede transportarse usando fibras opticas de SiO{sub 2} se requiere el analisis de absorcion no linear. En este trabajo modelamos la interaccion entre la radiacion solar y el nucleo de la fibra optica de SiO{sub 2} para determinar la dependencia de la absorcion de la intensidad radioactiva. Mediante el uso de las ecuaciones de Maxwell obtenemos la relacion entre el indice de refraccion y la susceptibilidad electrica hasta el segundo orden en terminos de intensidad del campo electrico. Esto no es

Experimental investigations into low concentrating line axis solar concentrators for CPV applications

OpenAIRE

Singh, H; Sabry, M; Redpath, DAG

2016-01-01

Solar photovoltaic conversion systems with integrated, low concentration ratio, non-imaging reflective concentrators, could be on south facing building roofs used to generate power at a lower cost than currently available proprietary systems. The experimental investigation presented by this research provides information on the optical and energy conversion characteristics of two geometrically equivalent non-imaging concentrators; a compound parabolic concentrator and a V-trough reflector. The...

Carbohydrase and protease supplementation increased ...

African Journals Online (AJOL)

A trial was conducted to evaluate whether the addition of commercial enzyme preparations containing carbohydrases and a protease would increase the available metabolizable energy (ME) of maize-soya-based broiler diets. Seven thousand five hundred and sixty (7560) day-old Ross 788 chicks were randomly allocated ...

Illegal intra-corporeal packets: can dual energy CT be used for the evaluation of cocaine concentration? A cross sectional study

International Nuclear Information System (INIS)

Platon, Alexandra; Becker, Minerva; Becker, Christoph D.; Lock, Eric; Wolff, Hans; Perneger, Thomas; Poletti, Pierre-Alexandre

2016-01-01

The recent implementation of the dual energy technology on CT-scanners has opened new perspectives in tissue and material characterization. This study aims to evaluate whether dual energy CT can be used to assess the concentration of cocaine of intra-intestinal illegal packets. The study was approved by the institutional review board of our institution (CER 13-027-R). From November 2010 to May 2013, all consecutive conveyors in whom a low-dose abdominal CT (LDCT) revealed the presence of illegal intra-corporeal drug packets underwent a dual energy CT series (gemstone spectral imaging) targeted on one container. The mean radiological density (HU) of these packets was measured on the LDCT series, and on the monochromatic dual energy series, at 40 and 140 keV. The difference between the HU at 40 and 140 keV was reported as ∆HU. The effective atomic number Z(eff) was also measured on the monochromatic series. A chemical analysis was performed after expulsion to select cocaine containing packets, and to determine their cocaine concentrations. A correlation analysis was performed between HU, ∆HU and Z(eff), with regard to the percentage of cocaine. Fifty-four cocaine conveyors were included. The mean cocaine content of the packets was 36.8 % (range 11.2–80, SD 15.4), the mean radiologic density 105 HU, the mean Z(eff) 8.7 and the mean ∆HU 163. The cocaine content was correlated with the ∆HU (0.57, p < 0.001), with the Z(eff) (r = 0.56, p < 0.001) but not with radiologic density (r = 0.25, p = 0.064). ∆HU >200 was 0.9 (9 of 10) sensitive and 0.82 (36 of 44) specific to predict a cocaine concentration higher than 50 %. Measuring ∆HU or Z(eff) on dual energy monochromatic CT series can be used to detect ingested packets with cocaine concentration >50 %

Casein infusion rate influences feed intake differently depending on metabolizable protein balance in dairy cows: A multilevel meta-analysis.

Science.gov (United States)

Martineau, R; Ouellet, D R; Kebreab, E; Lapierre, H

2016-04-01

The effects of casein infusion have been investigated extensively in ruminant species. Its effect on responses in dry matter intake (DMI) has been reviewed and indicated no significant effect. The literature reviewed in the current meta-analysis is more extensive and limited to dairy cows fed ad libitum. A total of 51 studies were included in the meta-analysis and data were fitted to a multilevel model adjusting for the correlated nature of some studies. The effect size was the mean difference calculated by subtracting the means for the control from the casein-infused group. Overall, casein infusion [average of 333 g of dry matter (DM)/d; range: 91 to 1,092 g of DM/d] tended to increase responses in DMI by 0.18 kg/d (n=48 studies; 3 outliers). However, an interaction was observed between the casein infusion rate (IR) and the initial metabolizable protein (MP) balance [i.e., supply minus requirements (NRC, 2001)]. When control cows were in negative MP balance (n=27 studies), responses in DMI averaged 0.28 kg/d at mean MP balance (-264 g/d) and casein IR (336 g/d), and a 100g/d increment in the casein IR from its mean increased further responses by 0.14 kg/d (MP balance being constant), compared with cows not infused with casein. In contrast, when control cows were in positive MP balance (n=22 studies; 2 outliers), responses in DMI averaged -0.20 kg/d at mean casein IR (339 g/d), and a 100g/d increment in the casein IR from its mean further decreased responses by 0.33 kg/d, compared with cows not infused with casein. Responses in milk true protein yield at mean casein IR were greater (109 vs. 65 g/d) for cows in negative vs. positive MP balance, respectively, and the influence of the casein IR on responses was significant only for cows in negative MP balance. A 100g/d increment in the casein IR from its mean increased further responses in milk true protein yield by 25 g/d, compared with cows not infused with casein. Responses in blood urea concentration increased in

Use of in vitro gas production technique to evaluate the effects of microwave irradiation on sorghum (Sorghum bicolor and wheat (Triticum sp. nutritive values and fermentation characteristics

Directory of Open Access Journals (Sweden)

Farhad Parnian

2013-01-01

Full Text Available Effects of microwave irradiation (900 W for 3, 5 and 7 min on the nutritive value of sorghum and wheat grains were evaluated by in vitro gas production technique. Gas volume was recorded at 2, 4, 6, 8, 12, 16, 24, 36, 48, 72 and 96 h of incubation and kinetics of gas production were estimated using model: GP = A exp {– exp [1 + (be/A (LAG – t]}. Cumulative gas production at 24 h was used for estimation of metabolizable energy, net energy for lactation, short chain fatty acids, digestible organic matter and microbial protein. For sorghum grain, microwave irradiation increased cumulative gas production for most times of incubation linearly. Microwave treatments for 5 and 7 min increased the A fraction linearly in both cereal grain, whereas the maximum rate of gas production (b decreased linearly only in wheat grain. Microwave treatments for 3, 5 and 7 min increased (P<0.05 metabolizable energy, net energy for lactation and short chain fatty acids content of sorghum grain, but not of wheat grain. It was concluded that microwave irradiation changed the gas production parameters resulting changed ruminal fermentation characteristics that can be considered in ration formulation.

Altered Appetite-Mediating Hormone Concentrations Precede Compensatory Overeating After Severe, Short-Term Energy Deprivation in Healthy Adults.

Science.gov (United States)

O'Connor, Kristie L; Scisco, Jenna L; Smith, Tracey J; Young, Andrew J; Montain, Scott J; Price, Lori Lyn; Lieberman, Harris R; Karl, J Philip

2016-02-01

Adaptive responses of appetite-mediating hormones to negative energy balance are thought to contribute to a counterregulatory response that drives weight regain, but they have not been studied while controlling for reduced diet volume. In this secondary analysis, we aimed to determine the effects of short-term, severe energy deprivation (ED) on appetite and appetite-mediating hormone concentrations. Twenty-one adults with a mean ± SD age of 21 ± 3 y and body mass index of 25 ± 3 kg/m(2) consumed isovolumetric diets provided over separate 48-h periods while increasing habitual energy expenditure by 1683 ± 329 kcal/d through light- and moderate-intensity exercise. Energy intake was matched to energy expenditure to maintain energy balance (EB) (-44 ± 92 kcal/d) or was overeating, suggesting that in adults without obesity, altered sensitivity to appetite-mediating hormones may contribute to an adaptive counterregulatory response during the initial stages of negative EB. This trial was registered at clinicaltrials.gov as NCT01603550. © 2016 American Society for Nutrition.

THE INFLUENCE OF REARING SYSTEM ON SKIN COLOUR IN BROILERS

Directory of Open Access Journals (Sweden)

Dušan Terčič

2000-06-01

Full Text Available The aim of this study was to determine the effect of different rearing systems on the skin colour of commercial broilers. Research was carried out on 100 broilers of two different provenances (ross 208 and prelux-bro up to 56 days of age. In the first half of the experiment the broilers were fed according to standard technology with bro starter which contained 23.44 % crude protein and 12.98 MJ/kg metabolizable energy. On the 28th day broilers were divided into two groups and fed with bro finisher which contained 70 % cereals, 14.0 % crude protein and 16.26 MJ/kg metabolizable energy. Half of the broilers were kept indoors without access to the grassland, while the other half had free access during the day (12 hours. Free range broilers showed a higher degree of pigmentation in skin colour than the broilers in confinement. The differences were statistically significant for the L* (lightness and b* (yellowness values.

Composição corporal e exigências energéticas e protéicas de bovinos F1 Limousin x Nelore, não-castrados, alimentados com rações contendo diferentes níveis de concentrado Body composition and energy and protein requirements of F1 Limousin x Nellore bulls fed diets with different concentrate levels

Directory of Open Access Journals (Sweden)

Cristina Mattos Veloso

2002-06-01

Mcal/kg, podem ser obtidas pela equação: ELg = 0,038 x PCVZ0,75 x GDPCVZ0,9896. A ELm para estes animais foi de 76,36 kcal/PCVZ0,75. Foi obtida a seguinte equação para estimativa da proteína retida (PR, em g/dia, em função do ganho de PV em jejum (GPVJ, em kg/dia: PR = 174,14524 x GPVJ.Fifty F1 Limousin x Nellore bulls were allotted to ten treatments, with five concentrate levels (25, 37.5, 50, 62.5, and 75% and two diet protein balance methods (one isoprotein and the other changing protein as diet energy changed. The intake of dry matter (DM, organic matter (OM, crude protein (CP, neutral detergent fiber (NDF and total digestible nutrients (TDN were determined. After the slaughter, all animal body parts were weighed, sampled and DM, total nitrogen and ether extract concentrations were determined. Protein, fat and energy contents retained in the body were estimated by regression equations of logarithm of protein, fat or energy body content, as a function of logarithm of empty body weight (EBW. By deriving the prediction equations of body content of protein, fat, or energy, as a function of the logarithm of EBW, the net requirements of protein and energy, for gain of 1 kg EBW, were determined. The deriving equation was Y = b. 10ª. Xb-1, where a and b were the intercept and regression coefficient, respectively, of the prediction equations of protein or energy body contents. Net energy requirement for maintenance (NEm was estimated as the intercept anti-log of the equation obtained by the linear regression of the logarithm of heat production and the metabolizable energy intake. The diet balance methods did not influence the nutrients intakes. The DM intake (DMI was not affected by the concentrate level (CL, with means of 7.39 kg/day. Dietary CL did not affect OM intake (7.08 kg/day. Increasing CL and NDF intake showed a linear decrease and TDN intake showed a linear increase. In diets with variable protein levels, CP intake increased linearly. Isoprotein diets

Author Details

African Journals Online (AJOL)

Cetinkaya, N. Vol 45, No 5 (2015) - Articles Estimation of organic matter digestibility, metabolizable energy, phenolic compounds and antioxidant activity of stems and seeds of the Juncus acutus plant in ruminant nutrition. Abstract PDF. ISSN: 2221-4062. AJOL African Journals Online. HOW TO USE AJOL... for Researchers ...

Effects of dietary protein level on growth, health and physiological parameters in growing-furring mink

DEFF Research Database (Denmark)

Damgaard, Birthe Marie; Larsen, Peter F.; Clausen, Tove

2012-01-01

The aim of the study was to investigate the effects of the dietary protein level and the feeding strategy on growth, health and physiological blood and liver parameters in growing-furring male mink. Effects of dietary protein levels ranging from 22% of metabolizable energy (MEp) to experimental p...

Effect of replacing groundnut cake with urea fermented brewer's ...

African Journals Online (AJOL)

The effect o replacing groundnut cake with urea fermented brewer's dried grains at 0 25 50, 75 and 100 % graded levels in broiler chick starter diets was investigated. Five dietary treatments were formulated to be isonitrogenous and isocaloric to provide 23 % crude protein and 2900 kcal/kg metabolizable energy.

Effects of sows age on total tract nutrient digestibility in diet

African Journals Online (AJOL)

Eugenia

2016-07-31

Jul 31, 2016 ... The metabolizable energy, determined according to the content of ... vitamin E, 60 mg; vitamin K, 1.5 mg; vitamin B1, 1.5 mg; vitamin B2, 6 mg; vitamin B6, 4 mg; vitamin B12, 25 mg; niacin,40 mg; pantothenic acid, 16 mg;.

Effect of Photon Beam Energy, Gold Nanoparticle Size and Concentration on the Dose Enhancement in Radiation Therapy

Directory of Open Access Journals (Sweden)

Nahideh Gharehaghaji

2013-02-01

Full Text Available Introduction: Gold nanoparticles have been used as radiation dose enhancing materials in recent investigations. In the current study, dose enhancement effect of gold nanoparticles on tumor cells was evaluated using Monte Carlo (MC simulation. Methods: We used MCNPX code for MC modeling in the current study. A water phantom and a tumor region with a size of 1×1×1 cm3 loaded with gold nanoparticles were simulated. The macroscopic dose enhancement factor was calculated for gold nanoparticles with sizes of 30, 50, and 100 nm. Also, we simulated different photon beams including mono-energetic beams (50-120 keV, a Cobalt-60 beam, 6 & 18 MV photon beams of a conventional linear accelerator. Results: We found a dose enhancement factor (DEF of from 1.4 to 3.7 for monoenergetic kilovoltage beams, while the DEFs for megavoltage beams were negligible and less than 3% for all GNP sizes and concentrations. The optimum energy for higher DEF was found to be the 90 keV monoenergetic beam. The effect of GNP size was not considerable, but the GNP concentration had a substantial impact on achieved DEF in GNP-based radiation therapy. Conclusion: The results were in close agreement with some previous studies considering the effect of photon energy and GNP concentration on observed DEF. Application of GNP-based radiation therapy using kilovoltage beams is recommended.

Solar cell concentrating system

International Nuclear Information System (INIS)

Garg, H.P.; Sharma, V.K.; Agarwal, R.K.

1986-11-01

This study reviews fabrication techniques and testing facilities for different solar cells under concentration which have been developed and tested. It is also aimed to examine solar energy concentrators which are prospective candidates for photovoltaic concentrator systems. This may provide an impetus to the scientists working in the area of solar cell technology

Nondestructive, energy-dispersive x-ray fluorescence analysis of product-stream concentrations from reprocessed LWR fuels

International Nuclear Information System (INIS)

Camp, D.C.; Ruhter, W.D.; Benjamin, S.

1979-01-01

Energy-dispersive x-ray fluorescence analysis can be used for quantitative on-line monitoring of the product concentrations in single- or dual-element process streams in a reprocessing plant. The 122-keV gamma ray from 57 Co is used to excite the K x-rays of uranium and/or plutonium in nitric acid solution streams. A collimated HPGe detector is used to measure the excited x-ray intensities. Net solution radioactivity may be measured by eclipsing the exciting radiation, or by measuring it simultaneously with a second detector. The technique is nondestructive and noninvasive, and is easily adapted directly to pipes containing the solution of interest. The dynamic range of the technique extends from below 1 to 500 g/l. Measurement times depend on concentration, but better than 1% counting statistics can be obtained in 100 s for 400 g/l concentrations, and in 1000 s for as little as 10 g/l. Calibration accuracies of 0.3% or better over the entire dynamic range can be achieved easily using carefully prepared standards. Computer-based analysis equipment allows concentration changes in flowing streams to be dynamically monitored. Changes in acid normality of the stream will affect the concentration determined, hence it must also be determined by measuring the intensity of a transmitted 57 Co beam. The computer/disk-based pulse-height analysis system allows all necessary calculations to be done on-line. Experimental requirements for an in-plant installation or a test and evaluation are discussed

Feeding behavior and productive performance of steers fed pearl millet grain-based diets containing proportions of babassu mesocarp bran

Directory of Open Access Journals (Sweden)

Wanderson Martins Alencar

2015-12-01

Full Text Available ABSTRACT The objective of this study was to evaluate the feeding behavior and feedlot productive performance of dairy-origin steers fed for 84 days ground pearl millet grain-based diets with 0, 120, 240, 360, and 480 g kg-1 of babassu mesocarp bran (BMB and a standard diet based on ground corn. Thirty Holstein-Zebu steers with average initial body weight of 371.02±27 kg were used. The experimental design was completely randomized, with five replications. Dry matter intake showed better fit with the quadratic regression equation with the inclusion of BMB, reaching a maximum value in diets with 360 g of this by-product. There was no difference for dry matter intake between pearl millet- and corn-based diets. There was no difference in total digestible nutrients intake between diets. The digestibility coefficient of organic matter decreased linearly with the increase in the dietary level of BMB. The digestibility coefficient of organic matter was not different between corn and millet diets. There was no difference in feeding time between diets. Total requirement of metabolizable energy increased linearly with inclusion of BMB. However, total requirements of metabolizable energy did not differ between the corn- and pearl millet-based diets. Average daily gain decreased linearly with the increase in BMB, with adjustment forced by the sharp decline of this variable in diets with 480 g of BMB. There was no difference in average daily gain between corn- and pearl millet-based diets. The inclusion of levels above 360 g of babassu mesocarp bran in pearl millet-based diets reduces the supply of metabolizable energy and the productive performance of feedlot dairy steers.

Xylitol-mediated transient inhibition of ribitol utilization by Lactobacillus casei.

OpenAIRE

London, J; Hausman, S

1982-01-01

The growth of Lactobacillus casei strain Cl-16 at the expense or ribitol was inhibited if the non-metabolizable substrate xylitol was included in the medium at concentrations of 6 mM or greater. At these concentrations, xylitol, did not competitively inhibit ribitol transport. The cessation of growth was caused by the intracellular accumulation of xylitol-5-phosphate, which occurred because growth on ribitol had gratuitously induced a functional xylitol-specific phosphotransferase system but ...

Carrier concentration dependence of donor activation energy in n-type GaN epilayers grown on Si (1 1 1) by plasma-assisted MBE

International Nuclear Information System (INIS)

Kumar, Mahesh; Bhat, Thirumaleshwara N.; Roul, Basanta; Rajpalke, Mohana K.; Kalghatgi, A.T.; Krupanidhi, S.B.

2012-01-01

Highlights: ► The n-type GaN layers were grown by plasma-assisted molecular beam epitaxy. ► The optical characteristics of a donor level in Si-doped GaN were studied. ► Activation energy of a Si-related donor was estimated from temperature dependent PL measurements. ► PL peak positions, FWHM of PL and activation energies are found to be proportional to the cube root of carrier density. ► The involvement of donor levels is supported by the temperature-dependent electron concentration measurements. -- Abstract: The n-type GaN layers were grown by plasma-assisted MBE and either intentionally doped with Si or unintentionally doped. The optical characteristics of a donor level in Si-doped, GaN were studied in terms of photoluminescence (PL) spectroscopy as a function of electron concentration. Temperature dependent PL measurements allowed us to estimate the activation energy of a Si-related donor from temperature-induced decay of PL intensity. PL peak positions, full width at half maximum of PL and activation energies are found to be proportional to the cube root of carrier density. The involvement of donor levels is supported by the temperature-dependent electron concentration measurements.

Energy partition for maintenance and weight gain in Nellore and crossbred steers finished under grazing Partição de energia para mantença e ganho em novilhos nelores e mestiços terminados a pasto

Directory of Open Access Journals (Sweden)

N.F. Sant´Ana

2011-04-01

Full Text Available The objective of this work was to estimate net energy (NEm and metabolizable energy (MEm requirements for maintenance and efficiency of use of metabolizable energy for maintanence (k m and gain (k g of grazing Nellore and crossbred steers. It was used 24 castrated steers, 12 Nellore breed (386 kg SBW and 12 ½ Limousin-Nelore crossbred (397 kg SBW. The comparative slaughter method was used. In each genetic group, animals were grouped in three similar groups: reference; restrict feeding and ad libitum feeding. The reference group was slaughtered in the beginning of the experiment whereas the others were slaughtered at the end of it. During the 104 days of the experimental period, the group under restrict feeding had access to pastures for 3.5 hours daily whereas the group with ad libitum feeding remained on pasture full time. Forage intake was estimated in two trials by using the double-indicator method. Values of NEm, MEm, k m and k g were estimated on the basis of empty body weight (EBW through linear and non-linear model fitting. Requirements of NEm and MEm did not differ among Nellore and crossbred animals. In the linear model, the following results were obtained: Requirements of NEm = 86 kcal/kg0.75; requirements of MEm = 136 kcal/kg0.75 and k m = 0.63. Kg value was higher for Nellore animals (0.39 than for crossbred animals (k g = 0.33. Requirement of net energy of maintenance does not differ among grazing Nellores and ½ European-Nellore crossbred. For the same body weight, Nellore animals present greater fat proportion in gain composition than ½European-Nelore crossbred.Este trabalho foi conduzido com o objetivo de estimar as exigências de energia líquida (ELm e metabolizável (EMm para mantença e as eficiências de utilização da energia metabolizável para mantença (k m e ganho (k g de novilhos nelores e mestiços a pasto. Foram utilizados 24 novilhos castrados, sendo 12 da raça Nelore (386 kg PCJ e 12 mestiços ½ Limousin

Effects of concentrate type and chromium propionate on insulin sensitivity, productive and reproductive parameters of lactating dairy cows consuming excessive energy.

Science.gov (United States)

Leiva, T; Cooke, R F; Brandão, A P; Pardelli, U; Rodrigues, R O; Corrá, F N; Vasconcelos, J L M

2017-03-01

This experiment compared insulin sensitivity parameters, milk production and reproductive outcomes in lactating dairy cows consuming excessive energy, and receiving in a 2×2 factorial arrangement design: (1) concentrate based on ground corn (CRN; n=13) or citrus pulp (PLP; n=13), and (2) supplemented (n=14) or not (n=12) with 2.5 g/day of chromium (Cr)-propionate. During the experiment (day 0 to 182), 26 multiparous, non-pregnant, lactating Gir×Holstein cows (initial days in milk=80±2) were offered corn silage for ad libitum consumption, and individually received concentrate formulated to allow diets to provide 160% of their daily requirements of net energy for lactation. Cow BW and body condition score (BCS) were recorded weekly. Milk production was recorded daily and milk samples collected weekly. Blood samples were collected weekly before the morning concentrate feeding. Glucose tolerance tests (GTT; 0.5 g of glucose/kg of BW) were performed on days -3, 60, 120 and 180. Follicle aspiration for in vitro embryo production was performed via transvaginal ovum pick-up on days -1, 82 and 162. No treatment differences were detected (P⩾0.25) for BW and BCS change during the experiment. Within weekly blood samples, concentrations of serum insulin and glucose, as well as insulin : glucose ratio were similar among treatments (P⩾0.19), whereas CRN had less (Pinsulin : glucose ratio. Serum insulin concentrations were less (P=0.04) in CRN supplemented with Cr-propionate compared with non-supplemented CRN (8.2 v. 13.5 µIU/ml, respectively; SEM=1.7), whereas Cr-propionate supplementation did not impact (P=0.70) serum insulin within PLP cows. Milk production, milk fat and solid concentrations were similar (P⩾0.48) between treatments. However, CRN had greater (Pdairy cows consuming excessive energy did not improve insulin sensitivity, milk production and reproductive outcomes, whereas Cr-propionate supplementation only enhanced insulin sensitivity in cows receiving a

Changes in energy metabolism in relation to physical activity due to fermentable carbohydrates in group-housed growing pigs.

Science.gov (United States)

Schrama, J W; Bakker, G C

1999-12-01

Fermentable nonstarch polysaccharides (dietary fiber) affect energy retention in group-housed growing pigs by reducing physical activity. This study assessed the effects of fermentation and bulkiness of dietary carbohydrates on physical activity in relation to energy metabolism. Eight clusters of 14 pigs were fed one of four diets in a 2x2 factorial arrangement. Factors included 1) gastrointestinal fermentation and 2) dietary bulkiness. Contrasts in fermentation were created by exchanging gelatinized maize starch with raw potato starch on a volume basis. Bulkiness was altered by adding 15% milled wheat straw to the diets. Apart from these differences, amounts of other dietary ingredients fed to the pigs were similar. Pigs were housed in groups. Nitrogen and energy balances were measured per cluster during a 14-d period. Dietary bulkiness did not affect ME intake, heat production, or energy retention. Metabolizability decreased when maize starch was replaced with raw potato starch (P< .01), resulting in a lower energy retention on the potato starch diets (P<.01). However, the lower ME intake on the potato diets was partially compensated by a reduced energy expenditure on physical activity (P< .01), which was 17.6% lower than that of pigs fed the maize starch diets. Dietary bulkiness did not affect physical activity. The effect of fiber-rich diets (nonstarch polysaccharides) on activity in growing group-housed pigs seems to be related to fermentation in the gastrointestinal tract, and not to bulkiness (volume).

Nutritional evaluation of treated canola straw for ruminants using in ...

African Journals Online (AJOL)

The results show that organic matter digestibility (OMD) and metabolizable energy (ME) for treated canola straw were significantly higher than that of untreated canola straw (control) (p<0.001). Gas productions at 24 h for untreated canola straw (control) and treated canola straw were 20.03 and 27.07 ml, respectively.

In vitro organic matter digestibility and gas production of fish-meal ...

African Journals Online (AJOL)

In this study, an in vitro rumen gas production technique was utilized to evaluate fish-meal coated with different types and levels of fats for total gas production, Metabolizable energy (ME) and organic matter digestibility (OMD) contents. Approximately 200 mg of sample was weighed and inserted in glass syringes, then ...

Production performance of pigs reared in different systems and fed ...

African Journals Online (AJOL)

The experimental material comprised 90 growing-finishing pigs, divided into six groups of 15 animals that were diverse in terms of rearing (with or without free access to outdoor runs) and feeding systems (fed increased metabolizable energy (ME) content diets with or without green alfalfa). Different feeding regimes and ...

Voluntary feed intake, body composition and efficiency of two Merino ...

African Journals Online (AJOL)

individually on a diet with a metabolizable energy content of 10,26 MJ/kg. Measurements were made continuously of livemass, voluntary intake and body composition wsing tritium dilution. The growth results were analysed and interpreted relative to percentage of mature mass to account for differences in size. The intake of ...

Structured luminescent solar energy concentrators : a new route towards inexpensive photovoltaic energy

NARCIS (Netherlands)

Tsoi, S.

2012-01-01

The solar energy market has grown considerably over the last decade due to increasing global awareness of environmental issues, the effects of greenhouse gases and fossil fuel shortages. More and more areas are now perceived as potential markets for solar energy conversion devices with the ultimate

Energy requirements for maintenance and growth of male saanen goat kids.

Science.gov (United States)

Medeiros, A N; Resende, K T; Teixeira, I A M A; Araújo, M J; Yáñez, E A; Ferreira, A C D

2014-09-01

The aim of study was to determine the energy requirements for maintenance and growth of forty-one Saanen, intact male kids with initial body weight (BW) of 5.12±0.19 kg. The baseline (BL) group consisted of eight kids averaging 5.46±0.18 kg BW. An intermediate group consisted of six kids, fed for ad libitum intake, that were slaughtered when they reached an average BW of 12.9±0.29 kg. The remaining kids (n = 27) were randomly allocated into nine slaughter groups (blocks) of three animals distributed among three amounts of dry matter intake (DMI; ad libitum and restricted to 70% or 40% of ad libitum intake). Animals in a group were slaughtered when the ad libitum-treatment kid in the group reached 20 kg BW. In a digestibility trial, 21 kids (same animals of the comparative slaughter) were housed in metabolic cages and used in a completely randomized design to evaluate the energetic value of the diet at different feed intake levels. The net energy for maintenance (NEm) was 417 kJ/kg(0.75) of empty BW (EBW)/d, while the metabolizable energy for maintenance (MEm) was 657 kJ/kg(0.75) of EBW/d. The efficiency of ME use for NE maintenance (km) was 0.64. Body fat content varied from 59.91 to 92.02 g/kg of EBW while body energy content varied from 6.37 to 7.76 MJ/kg of EBW, respectively, for 5 and 20 kg of EBW. The net energy for growth (NEg) ranged from 7.4 to 9.0 MJ/kg of empty weight gain by day at 5 and 20 kg BW, respectively. This study indicated that the energy requirements in goats were lower than previously published requirements for growing dairy goats.

Determinação dos valores energéticos de alguns óleos e gorduras para pintos de corte machos e fêmeas aos 21 dias de idade Determination of energy values of some oils and fats for broilers chickens males and females in the 21 day old

Directory of Open Access Journals (Sweden)

Carla Cristina Cardoso Nascif

2004-04-01

Full Text Available Foi realizado um ensaio biológico com pintos de corte no período de 21 a 32 dias de idade, com o objetivo de determinar os valores de energia metabolizável aparente (EMA e energia metabolizável aparente corrigida pela retenção de nitrogênio (EMAn do óleo de soja degomado, óleo de milho, óleo de canola, gordura de aves, gordura de coco, gordura suína, sebo bovino e de duas misturas, sendo a primeira composta de óleo de soja degomado + gordura de coco e a segunda de óleo de soja degomado + sebo bovino, ambas na proporção de 1:1. Foi realizado o método de coleta total de excretas no experimento. O período de duração do experimento foi de dez dias, sendo os cinco primeiros de adaptação e os cinco restantes de coleta de excretas. Foi observada diferença entre os tratamentos e entre os sexos, sendo os valores de EMAn obtidos para fêmeas, em média, 98% dos valores de EMAn obtido para machos. Porém, não foi observada diferença entre a interação alimento x sexo. Os valores médios de EMAn encontrados para pintos de corte foram, respectivamente, para óleo de soja degomado, óleo de milho, óleo de canola, gordura de aves, gordura de coco, gordura suína, sebo bovino, para a mistura de óleo de soja degomado + gordura de coco e para a mistura de óleo de soja degomado + sebo bovino: 8.273, 8.582, 8.681, 8.511, 7.487, 7.536, 7.227, 8.029 e 8.171 kcal/kg matéria naturalOne bioassay was carried out using 21-to32-day old broilers chicks to determine the values of apparent metabolizable energy (AME and nitrogen-corrected apparent metabolizable energy (AMEn of crude soybean oil, corn oil, canola oil, avian fat, coconut fat, swine lard, beef tallow, crude soybean oil + coconut fat and crude soybean oil + beef tallow, both latter in 1:1 proportion. The method of total excreta collection was used for the trials, which lasted 10 days each: the first five days for adaptation and the five remaining days for excreta collection. In the

Determinação do Valor Nutricional das Sojas Integrais Processadas para Aves Determination of the Nutritional Values of Processe Full-Fat Soybeans for Poultry

Directory of Open Access Journals (Sweden)

MB Café

2000-04-01

Full Text Available Três ensaios biológicos foram realizados com o objetivo de determinar o conteúdo de energia metabolizável e do coeficientes de digestibilidade do extrato etéreo da soja integral processada por diferentes métodos (extrusão e tostagem e do farelo de soja reconstituído com óleo. No primeiro e segundo ensaios, foram utilizadas a metodologia tradicional de coleta total de excretas, utilizando pintos no primeiro ensaio e galos no segundo. No terceiro ensaio, empregou-se a metodologia de alimentação forçada (Sibbald, 1976 com galos adultos. De acordo com os resultados obtidos, as sojas testadas apresentaram composições bromatológicas semelhantes. Os processamentos usados para a soja integral conferiram diferenças na digestibilidade dos nutrientes da soja e os coeficientes de digestibilidade do extrato etéreo obtidos para a soja extrusada e para o farelo de soja com adição de óleo foram superiores aos obtidos para soja tostada pelo vapor. Os valores de energia metabolizável obtidos para a soja extrusada foram superiores aos encontrados para a soja tostada pelo vapor e para o farelo de soja com adição de óleo, que foram semelhantes entre si.Three-assay birds were conducted to evaluate the contents of metabolizable energy and ether extract digestibility of processed full-fat soybeans by extrusion, by toast and of the soybean meal plus oil. Two assays were carried out by using the traditional total excreta collection by chicks and by rooster, and the other assay was developed by using the force-feeding adult rooster method (Sibbald, 1976. The results showed that the feed composition of the soybean-tested were similar. The different processing caused differences on digestibility of the nutrients of the soybeans tested and the value of coefficients of the nutrients in extruded soybean and soybean meal plus oil were higher than that heated soybean. The value of metabolizable energy was superior in extruded soybean.

Effect of an Enzyme Blend on the Performance, Diet Metabolizability, Phosphorous Retention, and Bone Mineralization of Broilers Fed Diets Containing Defatted Rice Bran

Directory of Open Access Journals (Sweden)

ML Moraes

2015-06-01

Full Text Available An experiment was conducted to evaluate the effect of an enzyme blend (EB on the performance, diet metabolizability, phosphorus (P retention, and bone mineralization of broilers fed diets containing 10% defatted rice bran (DRB. In total, 432 one- to 38-d-old male Cobb broilers were evaluated according to a completely randomized experimental design in 3 x 2 factorial arrangement. Three diets were tested with two nutrient reductions (NR in the matrix (standard diet; NR I of 75 kcal/kg ME, 0.1% Ca and 0.1% available P; and NR II of 100 kcal/kg ME, 0.1% Ca and 0.1% available P with or without the addition of an EB (200 g/t. The coefficients of total tract apparent retention (CTTAR of the diets and P retention were determined by collecting excreta during two periods (14 to 17 and 28 to 31 d. As expected, birds fed the standard diet had higher BW, BW gain, and G:F compared to birds on the NR diets. The EB did not show any positive effects on CTTAR or on performance; however, birds fed the EB retained 6.58% more P from d 14 to 17 (p ≤ 0.07 and 8.55% from d 28 to 31 (p < 0.05. Tibiotarsus ash percentage also increased by 2.45% (p ≤ 0.06 on d 38. In diets containing 10% DRB, the enzyme blend showed biological activity improving P retention and tibiotarsus mineralization.

Western Energy Corridor -- Energy Resource Report

Energy Technology Data Exchange (ETDEWEB)

Leslie Roberts; Michael Hagood

2011-06-01

The world is facing significant growth in energy demand over the next several decades. Strategic in meeting this demand are the world-class energy resources concentrated along the Rocky Mountains and northern plains in Canada and the U.S., informally referred to as the Western Energy Corridor (WEC). The fossil energy resources in this region are rivaled only in a very few places in the world, and the proven uranium reserves are among the world's largest. Also concentrated in this region are renewable resources contributing to wind power, hydro power, bioenergy, geothermal energy, and solar energy. Substantial existing and planned energy infrastructure, including refineries, pipelines, electrical transmission lines, and rail lines provide access to these resources.

Western Energy Corridor -- Energy Resource Report

International Nuclear Information System (INIS)

Roberts, Leslie; Hagood, Michael

2011-01-01

The world is facing significant growth in energy demand over the next several decades. Strategic in meeting this demand are the world-class energy resources concentrated along the Rocky Mountains and northern plains in Canada and the U.S., informally referred to as the Western Energy Corridor (WEC). The fossil energy resources in this region are rivaled only in a very few places in the world, and the proven uranium reserves are among the world's largest. Also concentrated in this region are renewable resources contributing to wind power, hydro power, bioenergy, geothermal energy, and solar energy. Substantial existing and planned energy infrastructure, including refineries, pipelines, electrical transmission lines, and rail lines provide access to these resources.

Energy conversion and concentration in a high-current gaseous discharge: Dense plasma spheromak in plasma focus experiments

International Nuclear Information System (INIS)

Kukushkin, A.B.; Rantsev-Kartinov, V.A.; Terentiev, A.R.

1995-01-01

Experimental results are presented which verify the possibility of the self-generated transformation of the magnetic field in plasma focus discharges to give a closed, spheromak-like magnetic configuration (SLMC). The energy conversion mechanism suggests a possibility of further concentrating the plasma power density by means of natural compressing the SLMC-trapped plasma by the residual magnetic field of the plasma focus discharge

Sun batteries module based on А3В5 compounds with concentrators of sun energy and system of heatsink

Directory of Open Access Journals (Sweden)

Vakiv M.

2010-03-01

Full Text Available Characteristics of technology of manufacturing epitaxial structures GaAs(AlGaAs/InGaP with two active p–n-junctions for photocells which are able to work at concentrated solar radiation are considered. New suitable for industry technology of manufacturing and structure of solar batteries module based on epitaxial structures GaAs with Fresnel lens as concentrators of solar energy and a heat sink on the base of a heat pipe, equipped with a radiator sheet are developed. In conditions of 500-fold concentration of natural solar illumination at AM1,5 and 27,8% COE of a photocell, the electric power that is generated by the module reaches 78 Vt.

Fundamentals and techniques of nonimaging optics for solar energy concentration

Science.gov (United States)

Winston, R.; Ogallaher, J. J.

1980-09-01

Recent progress in basic research into the theoretical understanding of nonimaging optical systems and their application to the design of practical solar concentration was reviewed. Work was done to extend the previously developed geometrical vector flux formalism with the goal of applying it to the analysis of nonideal concentrators. Both phase space and vector flux representation for traditional concentrators were generated. Understanding of the thermodynamically derived relationship between concentration and cavity effects led to the design of new lossless and low loss concentrators for absorbers with gaps. Quantitative measurements of the response of real collector systems and the distribution of diffuse insolation shows that in most cases performance exceeds predictions in solar applications. These developments led to improved nonimaging solar concentrator designs and applications.

Validation of a pre-coded food record for infants and young children

DEFF Research Database (Denmark)

Gondolf, Ulla Holmboe; Tetens, Inge; Hills, A. P.

2012-01-01

Background/Objectives:To assess the validity of a 7-day pre-coded food record (PFR) method in 9-month-old infants against metabolizable energy intake (ME(DLW)) measured by doubly labeled water (DLW); additionally to compare PFR with a 7-day weighed food record (WFR) in 9-month-old infants and 36...

Substitution of wheat bran by corn gluten feed without steep water in cats feed

Directory of Open Access Journals (Sweden)

Lívia Geraldi Ferreira

Full Text Available ABSTRACT: This study aimed to evaluate the effects of substituting wheat bran (WB by corn gluten feed without steep water (CGF in cats feeds regarding the nutritional value of the diet, stool characteristics, time of food passage through the gastrointestinal tract (GIT, intestinal gas production and concentrations of short chain fatty acids (SCFA in blood and faeces. Twenty eight cats were distributed in a randomized block design with four treatments (0, 2.6, 5.3 or 8.0% CGF, based on dry matter, substituting for WB and seven replicates. Substitution of WB by CGF decreased (P0.05 the digestibility of other nutrients and apparent metabolizable energy. There was also no effect (P>0.05 on faeces moisture, faecal pH and score, food transit time in the GIT, intestinal gas area and SCFA concentrations in faeces, while blood concentrations of propionate were influenced differently by the different feeds and sampling times (P<0.05. Thus replacement of up to 8% of WB by CGF may be done safely in cats feed.

Influence of energy-saving measures on the radon concentration in some kindergartens in the Czech Republic

International Nuclear Information System (INIS)

Fojtikova, I.; Navratilova Rovenska, K.

2014-01-01

Due to the large number of subsidies for energy-saving reconstructions granted, and expecting a strong influence of reconstruction on the radon level in building, the long-term measurements of radon concentration are offered free of charge to kindergartens in the Czech Republic. Classrooms and playrooms where the radon levels exceeded the reference value for kindergartens, which is 400 Bq m -3 , are monitored continuously for at least a week to obtain the average activity concentration of radon when children are present. Some of the kindergartens were previously measured in the 1990's. These earlier measurements have provided an opportunity to compare the results. This paper presents some lessons learned from radon diagnosis carried out in particular cases and an analysis of the influence of reconstruction work on the radon level in the buildings. (authors)

Jurema preta (Mimosa tenuiflora pods in the diet of lambs

Directory of Open Access Journals (Sweden)

Maiza Araújo Cordão

2017-07-01

Full Text Available Evaluated partial substitution of commonly used concentrate mixture by jurema preta (Mimosa tenuiflora pods (JPP in the diet of Santa Inês lambs of according to a randomized complete block design with three treatments (0, 10 and 20% concentrate substitution, in a 40:60 concentrate: roughage fodder diet and six replications, using 18 non-castrated Santa Inês male lambs with initial body weight of 20.28±1.18 kg. Analyzed variables were apparent coefficients of digestibility and/or daily donsumption of dry matter (CDDM and CDM, organic matter (CDOM and COM, neutral detergent fiber (CDNDF and CNDF, acid detergent fiber (CDADF and CADF, crude protein (CDCP and CCP, crude energy (CDCE only, ether extract (CDEE and CEE, total carbohydrates (CDTCH and CTCH, non fibrous carbohydrates (CDNFC and CNFC, metabolizable energy (CME and water (IH2O, mean daily body weight gain (MDBWG and food conversion (FC. There were no effects (P>0.05 of JPP on digestibility, except for the quadratic effect (P0.05, consumption of CP, NDF, ADF and EE increased linearly, while CNFC decreased linearly. Jurema preta pods can be included in the diet of lambs and may contribute to the sustainability of the sheep activity in the semiarid region of northeast Brazil.

Effects of intracerebroventricular and intra-accumbens melanin-concentrating hormone agonism on food intake and energy expenditure.

Science.gov (United States)

Guesdon, Benjamin; Paradis, Eric; Samson, Pierre; Richard, Denis

2009-03-01

The brain melanin-concentrating hormone (MCH) system represents an anabolic system involved in energy balance regulation through influences exerted on the homeostatic and nonhomeostatic controls of food intake and energy expenditure. The present study was designed to further delineate the effect of the MCH system on energy balance regulation by assessing the actions of the MCH receptor 1 (MCHR1) agonism on both food intake and energy expenditure after intracerebroventricular (third ventricle) and intra-nucleus-accumbens-shell (intraNAcSH) injections of a MCHR1 agonist. Total energy expenditure and substrate oxidation were assessed following injections in male Wistar rats using indirect calorimetry. Food intake was also measured. Pair-fed groups were added to evaluate changes in thermogenesis that would occur regardless of the meal size and its thermogenic response. Using such experimental conditions, we were able to demonstrate that acute MCH agonism in the brain, besides its orexigenic effect, induced a noticeable change in the utilization of the main metabolic fuels. In pair-fed animals, MCH significantly reduced lipid oxidation when it was injected in the third ventricle. Such an effect was not observed following the injection of MCH in the NAcSH, where MCH nonetheless strongly stimulated appetite. The present results further delineate the influence of MCH on energy expenditure and substrate oxidation while confirming the key role of the NAcSH in the effects of the MCH system on food intake.

Influence of energy concentration and source on the utilization of feed protein and NPN in lambs. 2

International Nuclear Information System (INIS)

Ulbrich, M.; Bassuny, S.M.; Geissler, C.; Hoffmann, M.

1989-01-01

In an experiment 12 lambs of the species merino meet sheep were divided into 4 groups. The variants HE received 740 or 718 EFU cattle /kg DM and the variants NE 689 or 671 EFU cattle /kg DM. The different energy concentrations resulted from differentiated quotas of dried sugar beet chips and wheat starch supplements. Within the variants, sub-variants with (HESZ, NESZ) or without (HES, NES) sugar supplement were formed. Due to varied DM intake, the average energy intake in all groups was 42 EFU cattle /kg LW 0.75 . N balance experiments using 15 N-labelled urea were carried out, and 15 N accumulation of N excretion was projected to a steady state. The partial utilization of pure protein and NPN in the ration was ascertained with the help of a 3-pool compartment model of N utilization in ruminants. In the non-amino acid N pool HE utilized 84% of NPN and NE 77% for the synthesis of amino and nucleic acids. The efficiency of protein synthesis in the amino acid N-pool were in HESZ 64%, HES 70%, NESZ 70% and NES 73% resp. The total utilization of NPN is the sum of the partial utilization in the two pools, whereas the total utilization of pure protein is calculated from the true digestibility and the efficiency of the utilization in the AA-N pool. The total utilization of NPN for the synthesis of protein for the protein pool amounted to 40/35/41/33% and that of pure protein to 54/51/49/50%. Energy intake being identical, energy concentration did not have an influence on the utilization of pure protein and NPN, whereas NPN utilization was better in rations containing sugar. The pure protein in the ration was by 19 - 52% better utilized than NPN. (author)

Programming of intermediate metabolism in young lambs affected by late gestational maternal undernourishment

DEFF Research Database (Denmark)

Husted, Sanne; Nielsen, Mette Olaf; Tygesen, Malin Plumhoff

2007-01-01

Effects of moderate maternal undernourishment during late gestation on the intermediary metabolism and maturational changes in young lambs were investigated. 20 twin-bearing sheep, bred to two different rams, were randomly allocated the last 6 wk of gestation to either a NORM diet [barley, protein...... supplement, and silage ad libitum ˜ 15 MJ metabolizable energy (ME/day] or a LOW diet (50% of ME intake in NORM, offered exclusively as silage ¨7 MJ ME/day). Post partum, ewes were fed to requirement. After weaning, lambs were fed concentrate and hay ad libitum. At 10 and 19 wk of age, lambs wee subjected...... to an intravenous glucose tolerance test (IGTT) followed by 24 h of fasting. Heat energy (HE) was determined in a respiration chamber at 9 or 20 wk of age. LOW lambs had a lower birth weight and continued to be lighter throughout the experiment. Glucose tolerance did not differ between groups. However, 19-wk...

Composição química e energética de alguns alimentos para frangos de corte em duas idades Chemical and energy composition of some feeds for broiler chicks and two ages

Directory of Open Access Journals (Sweden)

Rafaela Antonia Ramos Generoso

2008-07-01

Full Text Available Este experimento foi conduzido com a finalidade de determinar os valores de energia metabolizável aparente (EMA e energia metabolizável aparente corrigida pelo balanço de nitrogênio (EMAn e analisar a composição química de alguns alimentos. Utilizou-se o método tradicional de coleta total de excretas com pintos de corte machos nos períodos de 21 a 30 dias e de 41 a 50 dias de idade. As aves foram distribuídas em delineamento inteiramente casualizado, com 11 dietas, 10 com alimentos-teste e uma dieta-referência, cada uma com seis repetições de seis e quatro aves por unidade experimental para o primeiro e o segundo período, respectivamente. Os alimentos estudados foram: quirera de arroz; farelo de arroz integral; milho; sorgo; farelo de trigo; farelo de soja; farelo de amendoim; farelo de algodão 28% PB; e duas leveduras de cana-de-açúcar (40 e 43% PB. Os valores de EMAn (kcal/kg matéria natural, MN, no primeiro e segundo períodos experimentais foram, respectivamente: para levedura 40%PB: 2.395 e 2.483; para levedura 43%PB: 2.626 e 2.726; para o farelo de soja: 2.202 e 2.306; para farelo de algodão 28%: 1.605 e 1.786; para farelo de amendoim: 2.155 e 2.471; para farelo de trigo: 1.683 e 1.877; para sorgo: 3.165 e 3.364; para milho: 3.351 e 3.524; para farelo de arroz integral: 2.446 e 2.650; e para a quirera de arroz: 3.138 e 3.278. Os valores EMA e EMAn, de todos os alimentos, foram superiores no segundo período experimental, indicando que, com o avançar da idade, as aves melhoram o aproveitamento dos alimentos.This experiment was carried out to determine of the values of apparent metabolizable energy (AME and nitrogen corrected apparent metabolizable energy (AMEn and to determine of the chemical composition of some feeds. The traditional method of total excreta collection was used with male broilers chickens in the period from 21 to 30 days old and 41 to 50 days old. The birds were distributed to a completely randomized

Prediction of digestibility and energy concentration of winter pasture forage and herbage of low-input grassland--a comparison of methods.

Science.gov (United States)

Opitz v Boberfeld, W; Theobald, P C; Laser, H

2003-06-01

Regarding the estimation of the energy concentration or digestibility of herb-dominated forage and plant samples from winter pastures, it could be expected that the estimation is only reliable when in vitro methods with rumen fluid as inoculum (= gas production techniques) are used. For the verification of this thesis based on logical reflections, an in vitro-method with rumen fluid added as inoculum, as well as chemical, and enzymatic methods were applied under consideration of existing estimating functions. As a possible reason for the observed divergence of the methods, effects of fungal infections or, respectively, secondary compounds in herbs are discussed. At the present state of knowledge, it is adequate to estimate the energy concentration in vitro by gas tests, as far as fattening types like suckler cows and beef cattle are concerned, maybe in contrast to the forage evaluation for dairy cows.

Energy matrices evaluation and exergoeconomic analysis of series connected N partially covered (glass to glass PV module) concentrated-photovoltaic thermal collector: At constant flow rate mode

International Nuclear Information System (INIS)

Tripathi, Rohit; Tiwari, G.N.; Dwivedi, V.K.

2017-01-01

Highlights: • Fluid, other than water has been chosen for achieving higher outlet temperature. • Mass flow rate and number of collector have been optimized. • Three PVT systems have been compared for evaluating annual energy and exergy. • Life cycle cost analysis has been evaluated to obtain exergetic cost. • Proposed PVT systems have been compared on the basis of energy matrices. - Abstract: In present analysis, a comparative study has been carried out to evaluate the annual performances of three systems or cases at constant flow rate, namely: case (i): partially covered (25% PV module) N concentrated photovoltaic thermal collectors connected in series, case (ii): fully covered (100% PV module) N concentrated photovoltaic thermal collectors in series and case (iii): N (0% PV module) convectional compound parabolic concentrator collector connected in series. Comparison for three cases has also been carried out by considering fluid namely: ethylene glycol for higher outlet temperature and better thermal performance which can be applicable for heating and steaming or small industry purpose. The embodied energy, energy matrices, uniform annual cost, exergetic cost and carbon credits are also evaluated for same systems. The energy payback time is found to be 5.58 years and energy production factor is to be 0.17 on energy basis for case (iii) which is maximum. The exergetic cost has computed as 17.85 Rs/kW h for 30 years of life time of the system. It is observed that N conventional compound parabolic concentrator collector [case (iii)] is most suitable for steam cooking or space heating but not self-sustainable to run the dc power motor due to unavailability of electrical power.

Effects of randomized whey-protein loads on energy intake, appetite, gastric emptying, and plasma gut-hormone concentrations in older men and women.

Science.gov (United States)

Giezenaar, Caroline; Trahair, Laurence G; Luscombe-Marsh, Natalie D; Hausken, Trygve; Standfield, Scott; Jones, Karen L; Lange, Kylie; Horowitz, Michael; Chapman, Ian; Soenen, Stijn

2017-09-01

Background: Protein- and energy-rich supplements are used widely for the management of malnutrition in the elderly. Information about the effects of protein on energy intake and related gastrointestinal mechanisms and whether these differ between men and women is limited. Objective: We determined the effects of whey protein on energy intake, appetite, gastric emptying, and gut hormones in healthy older men and women. Design: Eight older women and 8 older men [mean ± SEM age: 72 ± 1 y; body mass index (in kg/m 2 ): 25 ± 1] were studied on 3 occasions in which they received protein loads of 30 g (120 kcal) or 70 g (280 kcal) or a flavored water control drink (0 kcal). At regular intervals over 180 min, appetite (visual analog scales), gastric emptying (3-dimensional ultrasonography), and blood glucose and plasma gut-hormone concentrations [insulin, glucagon, ghrelin, cholecystokinin, gastric inhibitory polypeptide (GIP), glucagon-like peptide 1 (GLP-1), and peptide tyrosine tyrosine (PYY)] were measured, and ad libitum energy intake was quantified from a buffet meal (180-210 min; energy intake, appetite, and gastric emptying in the men have been published previously). Results: Energy intake at the buffet meal was ∼80% higher in older men than in older women ( P 0.05). There was no effect of sex on gastric emptying, appetite, gastrointestinal symptoms, glucose, or gut hormones ( P > 0.05). There was a protein load-dependent slowing of gastric emptying, an increase in concentrations of insulin, glucagon, cholecystokinin, GIP, GLP-1, and PYY, and an increase in total energy intake (drink plus meal: 12% increase with 30 g and 32% increase with 70 g; P < 0.001). Energy intake at the buffet meal was inversely related to the stomach volume and area under the curve of hormone concentrations ( P < 0.05). Conclusion: In older men and women, whey-protein drinks load-dependently slow gastric emptying and alter gut hormone secretion compared with a control but have no

Life cycle assessment of greenhouse gas emissions, water and land use for concentrated solar power plants with different energy backup systems

International Nuclear Information System (INIS)

Klein, Sharon J.W.; Rubin, Edward S.

2013-01-01

Concentrated solar power (CSP) is unique among intermittent renewable energy options because for the past four years, utility-scale plants have been using an energy storage technology that could allow a CSP plant to operate as a baseload renewable energy generator in the future. No study to-date has directly compared the environmental implications of this technology with more conventional CSP backup energy options. This study compares the life cycle greenhouse gas (GHG) emissions, water consumption, and direct, onsite land use associated with one MW h of electricity production from CSP plants with wet and dry cooling and with three energy backup systems: (1) minimal backup (MB), (2) molten salt thermal energy storage (TES), and (3) a natural gas-fired heat transfer fluid heater (NG). Plants with NG had 4–9 times more life cycle GHG emissions than plants with TES. Plants with TES generally had twice as many life cycle GHG emissions as the MB plants. Dry cooling reduced life cycle water consumption by 71–78% compared to wet cooling. Plants with larger backup capacities had greater life cycle water consumption than plants with smaller backup capacities, and plants with NG had lower direct, onsite life cycle land use than plants with MB or TES. - highlights: • We assess life cycle environmental effects of concentrated solar power (CSP). • We compare CSP with three energy backup technologies and two cooling technologies. • We selected solar field area to minimize energy cost for plants with minimal backup and salt storage. • Life cycle greenhouse gas emissions were 4–9 times lower with thermal energy storage than with fossil fuel backup. • Dry cooling reduced life cycle water use by 71–78% compared to wet cooling

Evaluation of large stock unit equivalents for sheep

African Journals Online (AJOL)

Unknown

does not recognize body weight differences of up to 20% between these two breeds. According to ... in body weight; lactating ewes lose 100 g/day in body weight; metabolizability (q) of energy of the feed which sheep select in the veld is .... normally slaughtered at a lower body weight due to fat accumulation. Conclusion.

Fuel and energy saving in open pan furnace used in jaggery making through modified juice boiling/concentrating pans

International Nuclear Information System (INIS)

Anwar, S.I.

2010-01-01

In this paper the concept of fins has been used for heating purpose for improving efficiency of open pan jaggery making furnace. Pan is the integral part of these furnaces where boiling/concentration of sugarcane juice take place. Parallel fins were provided to the bottom of main pan and gutter pan of IISR Lucknow 2-pan furnace. Choice for type of fins was based on movement of flames and hot flue gases generated due to combustion of bagasse. Fins helped in more heat transfer to the sugarcane juice being concentrated. Considerable improvement in heat utilization efficiency (9.44%) was observed which resulted in saving of fuel and energy (31.34%).

The influence of different dietary energy concentrations on the ...

African Journals Online (AJOL)

Energy is essential for the continuous survival of any living organism. In ostrich diets, energy is usually derived from maize, which is often subject to fluctuations in yield as a result of drought conditions. Therefore, the optimal utilization of energy in the diets of ostriches becomes of paramount importance, but without affecting ...

Whole scrapings of cassava root in diets for broilers from 1 to 21 days of age

Directory of Open Access Journals (Sweden)

Antônio Hosmylton Carvalho Ferreira

2014-09-01

Full Text Available The study was conducted to evaluate the effect of including whole cassava root scrapings (WCS in diets of broilers on performance and the metabolizability of dry matter, crude protein, and gross energy and on nitrogenous balance. Four hundred female and 100 male broilers from Ross strain were used in the performance and metabolism studies, respectively. In both studies, broilers were allotted in completely randomized block design with five treatments and four replicates. The experimental unit was represented for twenty birds per box for performance study and five birds per metabolic cage for metabolism study. The treatments consisted of diets containing 0, 5, 10, 15, and 20% WCS inclusion. Up to 5.1% WCS can be included in the diet of broilers from 1 to 21 without compromising feed conversion and productive efficiency index. Dry matter, crude protein, and gross energy metabolizability and the nitrogen balance of the diets are not influenced by the inclusion of whole cassava root scrapings up to 20% in diets of broilers from 1 to 21 days of age.

Nutrition quality of extraction mannan residue from palm kernel cake on brolier chicken

Science.gov (United States)

Tafsin, M.; Hanafi, N. D.; Kejora, E.; Yusraini, E.

2018-02-01

This study aims to find out the nutrient residue of palm kernel cake from mannan extraction on broiler chicken by evaluating physical quality (specific gravity, bulk density and compacted bulk density), chemical quality (proximate analysis and Van Soest Test) and biological test (metabolizable energy). Treatment composed of T0 : palm kernel cake extracted aquadest (control), T1 : palm kernel cake extracted acetic acid (CH3COOH) 1%, T2 : palm kernel cake extracted aquadest + mannanase enzyme 100 u/l and T3 : palm kernel cake extracted acetic acid (CH3COOH) 1% + enzyme mannanase 100 u/l. The results showed that mannan extraction had significant effect (P<0.05) in improving the quality of physical and numerically increase the value of crude protein and decrease the value of NDF (Neutral Detergent Fiber). Treatments had highly significant influence (P<0.01) on the metabolizable energy value of palm kernel cake residue in broiler chickens. It can be concluded that extraction with aquadest + enzyme mannanase 100 u/l yields the best nutrient quality of palm kernel cake residue for broiler chicken.

A model for evaluating beef cattle rations considering effects of ruminal fiber mass

OpenAIRE

Henrique,Douglas Sampaio; Lana,Rogério de Paula; Vieira,Ricardo Augusto Mendonça; Fontes,Carlos Augusto de Alencar; Botelho,Mosar Faria

2011-01-01

A mathematical model based on Cornell Net Carbohydrate and Protein System (CNCPS) was developed and adapted in order to evaluate beef cattle rations at tropical climate conditions. The presented system differs from CNCPS in the modeling of insoluble particles' digestion and passage kinetics, which enabled the estimation of fiber mass in rumen and its effects on animal performance. The equations used to estimate metabolizable protein and net energy requirements for gain, net energy requirement...

Iodine concentration calculated by dual-energy computed tomography (DECT) as a functional parameter to evaluate thyroid metabolism in patients with hyperthyroidism.

Science.gov (United States)

Binh, Duong Duc; Nakajima, Takahito; Otake, Hidenori; Higuchi, Tetsuya; Tsushima, Yoshito

2017-07-19

Thyroid function in patients with Grave's disease is usually evaluated by thyroid scintigraphy with radioactive iodine. Recently, dual-energy computed tomography (DECT) with two different energy X-rays can calculate iodine concentrations and can be applied for iodine measurements in thyroid glands. This study aimed to assess the potential use of DECT for the functional assessment of the thyroid gland. Thirteen patients with Grave's disease treated at our hospital from May to September 2015 were included in this retrospective study. Before treatments, all subjects had undergone both iodine scintigraphy [three and 24 h after oral administration of 123 I (20 μCi)] and non-enhanced DECT. The region of interests (ROIs) were placed in both lobes of the thyroid glands, and CT values (HU: Hounsfield unit) and iodine concentrations (mg/mL) calculated from DECT images were measured. The correlation between CT values and iodine concentrations from DECT in the thyroid gland was evaluated and then the iodine concentrations were compared with radioactive iodine uptake ratios by thyroid scintigraphy. Mean (±SD) 123 I uptake increased from 46.3 (±22.2) % (range, 11.1-80.1) at 3 h, to 66.5 (±15.2) % (range, 40.0-86.1) at 24 h (p hyperthyroid patients.

Perception of risks in renewable energy projects: The case of concentrated solar power in North Africa

International Nuclear Information System (INIS)

Komendantova, Nadejda; Patt, Anthony; Barras, Lucile; Battaglini, Antonella

2012-01-01

The world needs to reduce greenhouse gas emissions to prevent climate change, while meeting the energy needs of developed and developing economies. Recent studies suggest that generation of electricity from concentrated solar power in North African countries and its transmission to Europe could provide European and North African partners with low-carbon electricity.The private capital will be likely required to achieve the scale of new investment and yet the North African region experience difficulties with sustaining high levels of foreign direct investment from the private sector. The literature identifies a number of risks as barriers to investment, and we examine these in the particular context of renewable energy development. We conducted three stages of interviews with stakeholders to learn their perceptions of the risks most likely to affect renewable energy projects. Three class of risks—regulatory, political, and force majeure (which includes terrorism)—stand out as being of high concern. Of these, regulatory risks are perceived as being the most consequential, and the most likely to occur. This suggests that attention to building the capacities of North African countries to develop, implement, and enforce sound regulations in a transparent manner could be an important step in promoting renewable energy cooperation with Europe.

Measurement of potential alpha energy concentration in some schools in Shillong city

International Nuclear Information System (INIS)

Maibam, Deveshwori; Sharma, Yubaraj; Saxena, Atul; Walia, Devesh; Diengdoh, Evamary; Rapmai, Aibora K.

2011-01-01

Radon and its progeny account for more than 50% of total natural radiation exposure to humans and are considered to an important cause of lung cancer (UNSCEAR, 2008). Indoor radon levels are much higher than outdoor levels hence the importance of assessing radon levels in indoor environments, particularly schools which serve as a significant source of radon exposure both for children and the staffs. Children have smaller lung volumes and higher breathing rates therefore an augmented radon concentration results to a higher radiation dose in children. In our study, potential alpha energy concentration (PAEC) of 20 schools in Shillong region has been measured using the SSNTD method with LR-115 type 2 detectors. The detectors in bare mode were placed in class rooms at different floors of each school during winter and summer season. The detectors in bare mode were placed in class rooms at diff rent floors of each school during winter and summer season. The PAEC (mWL) at each of the selected schools are calculated and it ranges from 2.56 - 58.2 mWL (Arithmetic mean) and 2.34 - 58.18 mWL (Geometric mean). And the annual effective dose equivalent (AEDE) ranges from 0.74 - 17.85 mSv.y -1 . This preliminary study shows that the AEDE values of the schools under study are below the prescribed action limit by AERB i.e. 30 mSv.y -1 . (author)

Dynamic thermal analysis of a concentrated photovoltaic system

Science.gov (United States)

Avrett, John T., II; Cain, Stephen C.; Pochet, Michael

2012-02-01

Concentrated photovoltaic (PV) technology represents a growing market in the field of terrestrial solar energy production. As the demand for renewable energy technologies increases, further importance is placed upon the modeling, design, and simulation of these systems. Given the U.S. Air Force cultural shift towards energy awareness and conservation, several concentrated PV systems have been installed on Air Force installations across the country. However, there has been a dearth of research within the Air Force devoted to understanding these systems in order to possibly improve the existing technologies. This research presents a new model for a simple concentrated PV system. This model accurately determines the steady state operating temperature as a function of the concentration factor for the optical part of the concentrated PV system, in order to calculate the optimum concentration that maximizes power output and efficiency. The dynamic thermal model derived is validated experimentally using a commercial polysilicon solar cell, and is shown to accurately predict the steady state temperature and ideal concentration factor.

Measurement of actinide concentration in solution samples from the NUCEF reprocessing facility by X-ray and low energy gamma-ray spectroscopy

International Nuclear Information System (INIS)

Howarth, P.J.A.; Uchiyama, Gunzo; Asakura, Toshihide; Sawada, Mutsumi; Hagiya, Hiromichi; Fujine, Sachio

1999-01-01

X-ray and low-energy gamma-ray spectroscopy has been used to measure actinide concentration within the backend nuclear fuel reprocessing research facility at NUCEF. Research on advanced reprocessing techniques at NUCEF is based on the PARC refinement of the PUREX process which aims to recover Am and Cm from the highly active waste stream and to control and partition Np and Tc. It is hoped that the PARC process will mitigate the environmental impact of the wastes and improve the economy of reprocessing. The main actinides for which assay is required are U, Pu, Np and Am and knowledge of these concentrations will enable the following to be determined: i.) evaluation of the distribution of actinides throughout the reprocessing facility ii.) verification of the simulated actinide distribution from chemical kinetic simulations of the PARC process and iii.) assurance of safety and control over migrant radioactive species. The research presented here shows that passive measurement of x-rays and low-energy gamma-rays from solution samples provides an accurate and non-destructive means for assaying the concentration. The measurement technique is based on the use of the characteristic low energy gamma-rays and internal conversion x-ray emission from actinides (11 keV to 22 keV). The x-ray emission is a few orders of magnitude more intense than the characteristic gamma-ray emission and can be easily detected from solutions. The experimental system described here can be used for solution monitoring to a minimum concentration of typically 10-6 M for Pu, 10-10 M for Am and 10-6 M for Np. (author)

Environmental impact of low concentrated wastes

International Nuclear Information System (INIS)

Barescut, J.C.

1998-01-01

A means to reduce the impact of a waste landfill is to limit its content so that after a reasonably short time, its radioactivity does not significantly exceed the natural level. For this means to be effective, it must be demonstrated that the system will not, in the long run, spontaneously evolve towards local sports of higher concentration. This process would require considerable converging migrations that would offer many opportunities for mixing and thus be inconsistent with concentration. Moreover, concentration is an energy-demanding process that will be limited by the availability of energy, especially in chemical form. For these reasons, it is wise to avoid placing a landfill where energy is likely to be more readily available than on the average. It is also advisable to avoid artificial protections, if their future evolution is not fully understood, since they necessarily contain an excess of energy relative to the undisturbed natural state. (author)