Food irradiation: a tool for market transformation

International Nuclear Information System (INIS)

Mugliaroli, H.A.

1988-01-01

This paper illustrates the present worldwide importance of food irradiation and the various factors showing that Argentina is in a promising situtation concerning the possibilities of irradiated food exports. A historical summary attached to such analysis makes the subject easily understandable. (Author)

Present status and subjects of food irradiation in the world

International Nuclear Information System (INIS)

Hayashi, Toru

1995-01-01

Food irradiation is the technology of irradiating such radiations as gamma ray and electron beam to foods and farm products, and its objectives are the prevention of germination of potatoes and onions, the insecticide of cereals and fruits, the adjustment of the ripeness of fruits and vegetables, the sterilization of chickens and spices and so on. The food irradiation as the technology for preventing the loss of foods, the food irradiation as the substitute for the fumigation with chemicals and the food irradiation for improving food sanitation are discussed. The history of the soundness test of irradiated foods and the opinion of the international organizations are described. The safety evaluation in view of poisonous effect, nutrition and microorganisms is carried out, and the safety of the foods irradiated with the dose less than 10 kGy has been proved. The examples of utilizing food irradiation for sterilization, insecticide and germination prevention are shown. The present status of its practical use in America and Europe and the move of such international organizations as IAEA, FAO and WHO are reported. (K.I.)

Irradiation and Post-Irradiation Storage of Chicken: Effects on Fat and Proteins

International Nuclear Information System (INIS)

Abou-Tarboush, H.M.; Al-Kahtani, H.A.; Abou-Arab, A.A.; Atia, M.; Bajaber, A.S.; Ahmed, M.A.; El-Mojaddidi, M.A.

1997-01-01

Chicken were subjected to gamma irradiation doses of 2.5, 5.0, 7.5 and 10.0 KGy and post-irradiation storage of 21 days at 4±2º. The effects on fat and protein of chicken were studied. Rate of formation of total volatile basic-nitrogen was less in irradiated samples particularly in samples treated with 5.0KGy during the entire storage. Fatty acid profiles of chicken lipids were not significantly (P≤ 0.05) affected by irradiation especially at doses of 5.0 KGy. However, irradiation caused a large increase in thiobarbituric acid (TBA) values which continued gradually during storage. Changes in amino acids were minimal. Irradiated and unirradiated samples showed the appearance of protein subunits with molecular weights in the range of 10.0 to 88.0 and 10.0 to 67.0 KD, respectively. No changes were observed in the sarcoplasmic protein but the intensity of bands in all irradiated samples decreased after 21 days of storage

Fluctuation in haematological values in gamma irradiated rats subjected to pesticide ingestion

International Nuclear Information System (INIS)

Abdel-Hamid, F.M.; Roushdy, H.M.; Abu-Ghadeer, A.R.; Girgis, R.B.

1995-01-01

Male albino rats were exposed to gamma irradiation alone or after either oral daily administration of 50 or 100 mg kelthane for 3 successive days; or daily administration of 200 mg kelthane mixed with food per kg body weight for 3,6 and 12 weeks. Relative spleen weight and certain hematological values were determined. Significant decrease could be estimated in relative spleen weight due to exposure to gamma irradiation. Significant increase was recorded due to treatment with 50 and 100 mg kelthane. The data obtained on hematological levels revealed insignificant changes in erythrocyte counts and hemoglobin concentration due to exposure to gamma irradiation and / or kelthane treatment. Significant decrease was recorded in hematocrit value either for successive 30 days or due to exposure to gamma radiation after treatment with kelthane for short and long term periods. Leucocyte counts showed significant decrease for all animal groups. 2 tabs

Single Event Gate Rupture in 130-nm CMOS Transistor Arrays Subjected to X-Ray Irradiation

CERN Document Server

Silvestri, M; Gerardin, Simone; Faccio, Federico; Paccagnella, Alessandro

2010-01-01

We present new experimental results on heavy ion-induced gate rupture on deep submicron CMOS transistor arrays. Through the use of dedicated test structures, composed by a large number of 130-nm MOSFETs connected in parallel, we show the response to heavy ion irradiation under high stress voltages of devices previously irradiated with X-rays. We found only a slight impact on gate rupture critical voltage at a LET of 32 MeV cm(2) mg(-1) for devices previously irradiated up to 3 Mrad(SiO2), and practically no change for 100 Mrad(SiO2) irradiation, dose of interest for the future super large hadron collider (SLHC).

Structure and Spatial Distribution of Ge Nanocrystals Subjected to Fast Neutron Irradiation

Directory of Open Access Journals (Sweden)

Alexander N. Ionov

2011-07-01

Full Text Available The influence of fast neutron irradiation on the structure and spatial distribution of Ge nanocrystals (NC embedded in an amorphous SiO2 matrix has been studied. The investigation was conducted by means of laser Raman Scattering (RS, High Resolution Transmission Electron Microscopy (HR-TEM and X-ray photoelectron spectroscopy (XPS. The irradiation of Ge- NC samples by a high dose of fast neutrons lead to a partial destruction of the nanocrystals. Full reconstruction of crystallinity was achieved after annealing the radiation damage at 8000C, which resulted in full restoration of the RS spectrum. HR-TEM images show, however, that the spatial distributions of Ge-NC changed as a result of irradiation and annealing. A sharp decrease in NC distribution towards the SiO2 surface has been observed. This was accompanied by XPS detection of Ge oxides and elemental Ge within both the surface and subsurface region.

Chapter 2: Irradiators

Energy Technology Data Exchange (ETDEWEB)

NONE

2018-04-01

The chapter 2 presents the subjects: 1) gamma irradiators which includes: Category-I gamma irradiators (self-contained); Category-II gamma irradiators (panoramic and dry storage); Category-III gamma irradiators (self-contained in water); Category-IV gamma irradiators (panoramic and wet storage); source rack for Category-IV gamma irradiators; product transport system for Category-IV gamma irradiators; radiation shield for gamma irradiators; 2) accelerators which includes: Category-I Accelerators (shielded irradiator); Category-II Accelerators (irradiator inside a shielded room); Irradiation application examples.

Safety evaluation on irradiated food ingestion

International Nuclear Information System (INIS)

1986-01-01

This paper reports double-blind observations of volunteers who took 35 kinds of irradiated foods as their main diet for 90 days. The subjects consisted of 70 medical students and 8 staff members in the Shanghai Medical University. They were randomly divided into two groups. One group was supplied with irradiated foods, the other acted as controls eating the same food but non-irradiated. The 35 kinds of irradiated foods were grain, meat products, vegetables, fruits, dried fruits etc. The absorbed dose of irradiation from the processed foods varied from 0.1 to 8.0 kGy. The irradiated foods made up 60.3% of the total food intake by weight. Observations during 90 days indicated that the subjects were all pleased with their diets and no adverse effects on their health were seen. Clinical and laboratory examinations included routine blood and urine tests, blood biochemical examinations, hepatic and renal function tests, endocrinological assays, cellular immunity tests, and mutagenetic studies (such as the incidence of polyploid cells, chromosomal structural aberration, rates of sister chromatid-exchanges, micronuclei test, urine Ames' test). These studies showed that the ingestion of these foods are safe for humans

Detection of Certain Spices Subjected to Gamma Irradiation By Using Thermal Analysis Technique

International Nuclear Information System (INIS)

Sayed, M.S.; Ali, H.G.M.; Abdeldaiem, M.H.

2013-01-01

The present investigation was carried out to apply a detection method of some irradiated spices using thermal analysis technique. Black pepper, cumin and ginger were irradiated using gamma irradiation at dose levels 5, 10 and 15 kGy and stored for 12 months at room temperature. Thermal analysis techniques TGA and DTA were studied for characterizing irradiated spices. Thermo gravimetric analysis (TGA) is a method where the measurement of mass as a function of heating is recorded. TGA was used to determine the moisture and ash contents and thermal stabilities. Non-significant changes of the weight loss percent due to the irradiation were occurred on the studied spices up to 10 kGy. The weight loss was decreased at the first step up to 100 degree C due to the release of water of hydration. Another sharp decreasing in weight loss percent at the second step 220-300 degree C may be due to volatilization of the sample. The final weight loss weight loss stage up to 500 degree C may be due to burn out the fixed carbon remaining in the sample. As the irradiation dose increased from control up to 15 kGy, the weight loss percent at the dehydration step was decreased. The kinetics of the spices decomposition were studied in order to ascertain the type of weight loss mechanism and calculate the activation energy (E a ). The differential thermal analysis (DTA) of the studied samples showed two main characteristic peaks; endothermic one due to the dehydration process and the second peak may be due to the partial volatilization of the aromatic compounds of the main constituent of the studied spices. It could be concluded that using gamma irradiation (up to 15.0 kGy) for black pepper, cumin and ginger are thermally stable to human consumption.

Fish irradiation

International Nuclear Information System (INIS)

Kovacs, J.; Tengumnuay, C.; Juangbhanich, C.

1970-01-01

Chub-mackerel was chosen for the study because they are the most common fish in Thailand. Preliminary investigations were conducted to determine the maximum radiation dose of gamma-rays by organoleptic tests. The samples were subjected to radiation at various doses up to 4 Mrad. Many experiments were conducted using other kinds of fish. The results showed that 1 Mrad would be the maximum acceptable dose for fish. Later, the influence of the radiation dose from 0.1-1 Mrad was studied in order to find the optimum acceptable dose for preservation of fish without off-flavour. For this purpose, the Hedonic scale was used. It was found that 0.2 and 0.5 Mrad gave the best result on Chub mackerel. The determinations of optimum dose, organoleptic, microbiological and trimethylamine content changes were done. The results showed that Chub mackerel irradiated at 0.2, 0.5 and 1 Mrad stored at 3 0 C for 71 days were still acceptable, on the contrary the untreated samples were found unacceptable at 14 days. The trimethylamine increment was significantly higher in the untreated samples. At 15 days storage, trimethylamine in the non-irradiated Chub-mackerel was about 10 times higher than the irradiated ones. At 51 and 79 days storage, about 13 times higher in the control samples than the irradiated samples except 0.1 Mrad. Only 2 times higher was found for the 0.1 Mrad. The microbiological results showed that the irradiation above 0.2 Mrad gave favorable extension of shelf-life of fish

Physical-chemical evaluation of wines subjected to gamma irradiation for aging

International Nuclear Information System (INIS)

Harder, Marcia N.C.; Perina, Vanessa C.S.; Silva, Lucia A.C.S.; Arthur, Valter; Franco, Camilo F.O.; Pires, Juliana A.; Scanholato, Mariana; Bortoleto, Gisele G.; Germek, Hermas A.

2011-01-01

Wine is a beverage made from the fermentation of sugars contained in grapes or grape juice, using yeast. Wines can be classified according to the amount of sugar they contain: dry, soft or sweet. Depending on the need for aging, they may be classified as young or aged. Modern methods of aging use gamma irradiation. There are several reasons for this type of procedure in wines, among them are: sterilization of the wort, changes in sensory characteristics of the wine, and accelerated aging. In this study, samples of soft red wine were obtained in the city of Sao Pedro in the local market, all bottles being of the same batch. The samples and the control were directly irradiated with gamma irradiation in polyethylene bags with doses of 1 KGy and 3 KGy, at a rate of 0.396 kGy/h. The evaluation parameters were tartaric acid, brix, pH, alcohol content and color. For statistical purposes, the Tukey test at 5% significance level was used. From the results obtained, it may be concluded that only the 3 KGy dose showed a statistically significant difference for the parameters shown, indicating that from this dose of radiation upwards there is a significant influence on the evaluation parameters. (author)

Investigation on the effects of gamma irradiation on bitumen

International Nuclear Information System (INIS)

Mello, M.S.; Braz, D.; Motta, L.M.G.

2011-01-01

Brazil has more than 218,000 km of asphalt-paved highways. Bitumen is a generic term for natural or manufactured black or dark-colored solid, semisolid, or viscous cementitious materials that are composed mainly of high molecular weight hydrocarbons (90-95%). Several papers have shown that the irradiation process has changed the mechanical behavior in some polymers. This work aims to analyze the behavior of Brazilian irradiated Bitumen (CAP 50-70). In order to provide a preliminary evaluation, bitumen samples and cylindrical specimens of asphaltic mixture were tested. The bitumen samples were irradiated 0.1 to 300 kGy, and asphaltic mixture specimen was irradiated 5 to 300 kGy. The cylindrical asphaltic mixture specimen of 10.16 cm diameter used in this study was molded using an asphalt-aggregate mixture. The specimens were irradiated in LIN/UFRJ/Brazil using a Gamma cell Co 60 source of gamma irradiation with an applied dose rate of 29.7 Gy/min. After irradiated, the bitumen samples were subjected to penetration test and the asphaltic mixtures were subjected to indirect tensile strength test (diametral compression) for determination of the resilient modulus, according to ASTM method D 4123. The results of these experiments for each dose were compared with the control (nonirradiated). As expected, the penetration results showed that the ratio (irradiated/non-irradiated) decreases with increasing of irradiation dose for bitumen samples and the resilient modulus results showed that the ratio (irradiated/non-irradiated) increases with increasing of irradiation dose for asphaltic mixture. (author)

Changes in the physiological characteristics of mature pear fruits subjected to gamma irradiation

International Nuclear Information System (INIS)

Mahmoud, A.A.; Sewidan, A.M.; Roushdy, H.M.; Taha, F.

1988-01-01

Moisture content, weight loss, firmness, titrable acidity total soluble solids and decay percentage of the pear fruits (variety of Le conte) of different treatments (0,1,2,3, and 4 KGy) were investigated during storage. The data reported show that there was a slight decrease in the moisture content and titrable acidity of pear fruits during storage and there was decrease in the firmness and decay percentage. This decrease was elevated by the increase of irradiation doses and storage period on the other hand, the weight losses and total soluble solids increased by increasing the irradiation doses and storage period

Effects of UV-C irradiation on development of goldfish embryos

International Nuclear Information System (INIS)

Wu Jian; Dai Guifu; Zhang Fengqiu; Lu Lei

2005-01-01

Goldfish embryos at five different developmental stages, from fertilized eggs to heat beating stage, were irradiated by UV rays, and hatching rate, darkly pigmented eye rate and abnormal embryo rate of the irradiated embryos were investigated. Being subjected to very low amount (≤3 min.) of the UV irradiation, the embryos earlier than gastrula stage showed hormesis. However, the embryos at gastrula or heart beating stage were very sensitive to UV irradiation, showing just damage effect, which was very strong even at very low amount of the UV irradiation. The results also showed that development of the gastrula embryos irradiated by the UV rays stopped before darkly pigmented eye state, whereas embryos irradiated at heart beating stage by the UV rays could develop to the darkly pigmented eye stage, though they could not hatch out. (authors)

Spirogyra varians mutant generated by high dose gamma-irradiation shows increased antioxidant properties

International Nuclear Information System (INIS)

Lee, Hak-Jyung; Yoon, Minchul; Sung, Nak-Yun; Choi, Jong-il

2012-01-01

The aim of this study was to evaluate the antioxidant properties of a Spirogyra varians mutant (Mut) produced by gamma irradiation. Methanol extracts were prepared from Spirogyra varians wild-type and Mut plants, and their antioxidant activities and total phenolic content (TPC) were determined. Antioxidant parameters, including the 2-diphenyl-1-picrylhydrazyl radical-scavenging activity and ferric-reducing/antioxidant power, were higher in the Mut extract. Moreover, the TPC level was higher (P<0.05) in the Mut methanol extract. Therefore, these results suggest that gamma irradiation-induced S. varians Mut has superior antioxidant properties. - Highlights: ► The antioxidative properties of a Spirogyra varians mutant produced by gamma-irradiation was investiated. ► The antioxidant activities and total phenolic content levels were higher in mutant strain. ► These results suggest that gamma-irradiation induced algae mutant with superior antioxidant properties.

Biochemical and physiological changes in Egyptian Nile fish subjected to varying levels of gamma irradiation

International Nuclear Information System (INIS)

Roushdy, H.M.; El-Kashef, H.S.; Imam, A.E.

1975-01-01

Radiation is nowadays to be considered as a new parameter in the ecology of water masses. Aquatic organisms, perhaps more than any other group of organisms, are directly exposed to radiation hazard and may be subjected to continuous low-level exposure from bottom material and from internal sources accumulated within their own bodies, originating partly from radionuclides released from nuclear facilities into the aquatic environment. In recent years, a large number of papers have been published on the uptake, concentration and release of radioactive material by aquatic organisms. However, radiation experiments on fish, a major source of food for human consumption, are still very rare and mostly restricted to studies on the effect of irradiation on eggs and larvae. Since the study of the radiation effect on living aquatic organisms, particularly fish, is important in connection with the problems of preserving water resources for the benefit of mankind, the work presented here has been done to ascertain the effect of varying dose-levels of gamma irradiation on two common Egyptian Nile fish species, the catfish Clarias lazera and the Tilapia nilotica. Investigations carried out on Clarias lazera involved blood and muscle analyses as well as growth rate measurements. The results obtained showed impaired haematological levels, changes in weight of muscle proteins and, chiefly, retardation in growth rate. Investigations carried out on Tilapia nilotica revealed changes in the activity of certain digestive enzyme systems, glucose level in blood and concentration of the glycogen store in liver and muscles. In discussing the results obtained the authors have taken the relevant literature into consideration. (author)

The study on the electrical resistivity of Cu/V multilayer films subjected to helium (He) ion irradiation

Science.gov (United States)

Wang, P. P.; Xu, C.; Fu, E. G.; Du, J. L.; Gao, Y.; Wang, X. J.; Qiu, Y. H.

2018-05-01

Sputtering-deposited Cu/V multilayer films with the individual layer thickness varying from 2.5 nm to 100 nm were irradiated by 1 MeV helium (He) ion at the fluence of 6 ×1016 ions ·cm-2 at room temperature. The resistivity of Cu/V multilayer films after ion irradiation was evaluated as a function of individual layer thickness at 300 K and compared with their resistivity before ion irradiation. The results show that the resistivity change before and after ion irradiation is largely determined by the interface structure, grain boundary and radiation induced defects. A model amended based on the model used in describing the resistivity of as-deposited Cu/V multilayer films was proposed to describe the resistivity of ion irradiated Cu/V multilayer films by considering the point defects induced by ion irradiation, the effect of interface absorption on defects and the effect of interface microstructure in the multilayer films.

The nucleic acids as early indicators of the recovery of patients subjected to total body irradiation for bone marrow transplant

International Nuclear Information System (INIS)

Morera Carrillo, L.M.; Garcia Lima, O.; Carnot, J.; Cardenas, J.

2000-01-01

The possibility to use the concentration of nucleic acids as an early indicator for the recovery of individuals exposed to high radiation was valued in 30 patients subjected to a dose of 10 Gy (cobalt 60) in two or three sessions of total body irradiation for bone marrow transplants. The determination of the concentration of the nucleic acids was carried out prior to the irradiation, and later in different periods until the patients discharge. The behaviour of indicate such as alpha amylase serics transaminases, glicemics, alkaline phosphatase and others was also studied

Post-irradiation examinations of inert matrix nitride fuel irradiated in JMTR (01F-51A capsule)

International Nuclear Information System (INIS)

Iwai, Takashi; Nakajima, Kunihisa; Kikuchi, Hironobu; Honda, Junichi; Hatakeyama, Yuichi; Ono, Katsuto; Matsui, Hiroki; Arai, Yasuo

2007-03-01

A plutonium nitride fuel pin containing inert matrix such as ZrN and TiN was encapsulated in 01F-51A and irradiated in JMTR. Minor actinides are surrogated by plutonium. Average linear powers and burnups were 408W/cm, 30000MWd/t(Zr+Pu) [132000MWd/t-Pu] for (Zr,Pu)N and 355W/cm, 38000MWd/t(Ti+Pu) [153000MWd/t-Pu] for (TiN,PuN). The irradiated capsule was transported to Reactor Fuel Examination Facility and subjected to non-destructive and destructive post irradiation examinations. Any failure was not observed in the irradiated fuel pin. Very low fission gas release rate of about 1.6% was measured. The inner surface of cladding tube did not show any signs of chemical interaction with fuel pellet. (author)

ODS alloys for structures subjected to irradiation

International Nuclear Information System (INIS)

Carlan, Y. de

2010-01-01

ODS (oxide-dispersion-strengthened) materials are considered for cladding purposes for the fourth-generation sodium-cooled fast reactors. ODS materials afford many benefits. Indeed, these high-performance materials combine, at the same time, remarkable mechanical strength, in hot conditions, and outstanding irradiation behavior. New ODS steel grades, exhibiting better performance levels than the last-generation austenitic steels, afford not only negligible swelling under irradiation, owing to their 'ferritic' body-centered cubic structure - by contrast to austenitic grades, which feature a face-centered cubic structure - but equally outstanding creep properties, owing to the nano-reinforcements present in the matrix. ODS materials are obtained by powder metallurgy, the first fabrication step involves co-grinding a metal powder together with yttrium oxide (Y 2 O 3 ) powder. At this stage, an iron oxide may also be added, or an yttrium-rich intermetallic compound in order to provide the amounts of yttrium, and oxygen required for the formation of nano-oxides. The metal powder consists of a powder pre-alloyed to the chemical composition of the desired material. Once the powder has been obtained, consolidation of the ODS materials is achieved either by hot extrusion, or by hot isostatic pressing. (A.C.)

Antioxidative system in the liver of rates subjected to combined irradiation injury

International Nuclear Information System (INIS)

Simovic, M.; Stanimirovic, D.; Ivanovic, L.; Markovic, M.; Letic-Gavrilovic, A.; Jovic, P.; Savic, J.; Spasic, M.; Saicic, Z.S.

1991-01-01

Until the Chernobyl nuclear plant catastrophe, exposure to radiation combined with other forms of injuries was usually considered as a hazard of nuclear war. The effect of combined irradiation injuries are often defined as the simultaneous effect of irradiation and another noxious stimulus. In the authors' opinion (1) one may talk about combined irradiation injuries (CII) only in the case when the general response of an organism to traumatization is the combination of biological reactions to at least two different etiologic noxious stimuli of which one is irradiation. One of the basic problems of combined injuries in general and CII in particular, is the syndrome of mutual aggravation (SMA) expressed through a very high (potentiated) lethality. The real mechanism(s) of this syndrome is still unknown. In our model of combined irradiation injury, potentiation of irradiation effect was smaller if animals were irradiated in the hypometabolic (open-quotes ebbclose quotes) compared to the hypermetabolic (open-quotes flowclose quotes) phase after thermal injury. Since the oxygen uptake is greater in the hypermetabolic phase the free radical production is also greater. On the other hand, the transition of hypometabolic to hypermetabolic phase could be analogous to a hypoxia/reoxygenation state. According to Granger et al. this state induces an increase in free radical production. When irradiation injury follows scalding it induces a new flux of free radicals. As a result the antioxidative defense of an organism could be overwhelmed and a disturbance of oxidative-antioxidative processes might occur. Thus, the authors suppose that overwhelmed antioxidative defense could be the reason for potentiated lethality in combined irradiation injury. 12 refs., 2 tabs

Types of repair in radiosensitive organs of mice subjected to continuous γ-irradiation

International Nuclear Information System (INIS)

Li Yuanmin; Hu Fenghua; Gao Yabin

1990-01-01

LACA mice were whole-body irradiated with 1 Gy continuous γ-irradiation for 22 hours daily. Animals were divided into groups according to different cumulative doses of 10, 15, 20, 25 and 30 Gy, and were sacrificed at different intervals after the termination of irradiation when the above doses were reached. Radiosensitive organs were stduied by determination of quantitative indices and microscopic examination of histopathological sections. Three types of repair of radiation damages were found in radiosensitive organs, i.e. (1) full repair during irradiation in small intestines, (2) repair only after cessation of irradiation in hemopoietic and lymphoid tissues, and (3) continuing damage even after cessation of irradiation in testes

Inactivation of Lactobacillus plantarum by pulsed-microwave irradiation

International Nuclear Information System (INIS)

Shin, J.K.; Pyun, Y.R.

1997-01-01

Suspensions of Lactobacillus plantarum cells were subjected to either conventional heating, continuous microwave (CW) or pulsed microwave (PW) irradiation at 50 degrees C for 30 min. Samples exposed to PW showed greater reductions (2 approximately 4 log) in survival counts than those treated with either conventional heating or CW irradiation. As exposure time increased, PW resulted in a remarkable increase in 260 nm-absorbing compounds that leaked into the suspending menstruum, as compared to CW or conventional heating, indicating that PW irradiated cells were the most injured. The growth of PW irradiated cells was delayed about 24h and the final acidity of the culture broth was about 60 approximately 80% that of other cells treated with conventional heating or CW irradiation

Biology of food irradiation

International Nuclear Information System (INIS)

Murray, D.R.

1990-01-01

The author presents his arguments for food scientists and biologists that the hazards of food irradiation outweigh the benefits. The subject is discussed in the following sections: introduction (units, mutagenesis, seed viability), history of food irradiation, effects of irradiation on organoleptic qualities of staple foods, radiolytic products and selective destruction of nutrients, production of microbial toxins in stored irradiated foods and loss of quality in wheat, deleterious consequences of eating irradiated foods, misrepresentation of the facts about food irradiation. (author)

Consumer attitude toward food irradiation

International Nuclear Information System (INIS)

Bruhn, C.M.M.

1986-01-01

Consumer attitudes toward food irradiation were evaluated. The influence of educational efforts on consumer concern for the safety of irradiated products and willingness to buy irradiated foods were measured. Demographic and psychological factors were studied in relation to attitudes. An educational leaflet describing current scientific information regarding the safety, advantages, and disadvantages of food irradiation was developed and used in two studies evaluating attitude change. In the first study, attitude change among two groups of consumers with different philosophic orientations was measured. In a second study, the effectiveness of an educational leaflet received through the mail and a poster display were examined. In a third study response to food irradiation was related to value hierarchy, locus of control, innovativeness, and demographic parameters. Initially, subjects showed a higher concern for other areas of food safety, particularly the use of chemicals and sprays on food, than toward food irradiation. After educational efforts, conventional consumers expressed minor concern toward irradiation whereas ecologically sensitive alternative consumers obtained from a food cooperative expressed major concern. A knowledgeable discussion leader lowered irradiation concern among conventional consumers. In contrast, concern among alternative consumers did not diminish when given the opportunity to discuss safety issues with a knowledgeable person

PIXE analysis showed that the preirradiation enhanced recovery of bone marrow elements after challenging irradiation in C57BL/6N Mice

International Nuclear Information System (INIS)

Matsuda, Y.; Yonezawa, M.; Nishiyama, F.

2000-01-01

Priming X-irradiation with 0.3-0.5 Gy induces radio-resistance in C57BL/6 strain of mice 2 weeks afterward. Elements in the bone marrow, sampled 11 days after challenging exposure to 5.0 Gy, were determined by PIXE. The challenging irradiation decreased Mg, P, S, K, Ca and Zn as well as dried bone marrow weight. The pre-irradiation enhanced recovery of these levels, indicating stimulated recovery of the metabolism int he tissue. Fe in both control (without pre-irradiation) and experimental groups increased to about twice the original value, showing elevated hemoglobin synthesis after challenging exposure. In previous studies we have reported that recovery of peripheral blood cell counts after sub-lethal irradiation was enhanced by the pre-irradiation. Further, study on accumulation of p53 and Bax proteins, which lead to apoptotic cell death, revealed that the pre-irradiation significantly suppressed accumulation of these proteins in the spleen after challenging irradiation with 3 Gy. These results and our present study suggest that the pre-irradiation decreased the spleen cell death, and favored re-growth of the spleen cells, resulting in stimulated recovery of metabolism for hematopoiesis in the bone marrow as well as in the spleen after challenging high dose irradiation. Stimulated recovery of Mg, P, S, K, Ca and Zn levels might indicate the importance of these elements in hematopoiesis. (author)

Features of aseptic granulomatous imflammation in rats subjected to the chronic action of gamma irradiation in small doses

Energy Technology Data Exchange (ETDEWEB)

Goranov, I; Krushkov, I; Statelov, V; Bratanov, M; Nacheva, V; Gospodinova, D; Serafimov, A

1976-04-01

Wistar rats were given a Co-60 dose of 2 r/day over a period of 8 months, or a total dose of 400 r. Two sterile sponge scraps of the same size and form were introduced subcutaneously into the intracapsular space of rats in the control and irradiated groups. Cuts were made in the subcutaneous tissue near the implanted foreign bodies. A vigorous inflammatory reaction developed in the unirradiated animals. The skin granulated normally. The irradiated animals showed a general bleeding of the tissues at the implantation site. A number of deviations were noted during the tissue granulation of the irradiated rats. The migration of leucocytes into the infected site was decreased. The formation of macrophage elements and their activity was lower in the irradiated animals. The reaction of the connective tissue turned out to be a rather sensitive test of the disruptive effects of long-term irradiation. 11 refs.

Left and right brain-oriented hemisity subjects show opposite behavioral preferences.

Science.gov (United States)

Morton, Bruce E

2012-01-01

Recently, three independent, intercorrelated biophysical measures have provided the first quantitative measures of a binary form of behavioral laterality called "Hemisity," a term referring to inherent opposite right or left brain-oriented differences in thinking and behavioral styles. Crucially, the right or left brain-orientation of individuals assessed by these methods was later found to be essentially congruent with the thicker side of their ventral gyrus of the anterior cingulate cortex (vgACC) as revealed by a 3 min MRI procedure. Laterality of this putative executive structural element has thus become the primary standard defining individual hemisity. Here, the behavior of 150 subjects, whose hemisity had been calibrated by MRI, was assessed using five MRI-calibrated preference questionnaires, two of which were new. Right and left brain-oriented subjects selected opposite answers (p > 0.05) for 47 of the 107 "either-or," forced choice type preference questionnaire items. The resulting 30 hemisity subtype preference differences were present in several areas. These were: (1) in logical orientation, (2) in type of consciousness, (3) in fear level and sensitivity, (4) in social-professional orientation, and (5) in pair bonding-spousal dominance style. The right and left brain-oriented hemisity subtype subjects, sorted on the anatomical basis of upon which brain side their vgACC was thickest, showed 30 significant differences in their "either-or" type of behavioral preferences.

Left and right brain-oriented hemisity subjects show opposite behavioral preferences

Directory of Open Access Journals (Sweden)

Bruce Eldine Morton

2012-11-01

Full Text Available Introduction: Recently, three independent, intercorrelated biophysical measures have provided the first quantitative measures of a binary form of behavioral laterality called Hemisity, a term referring to inherent opposite right or left brain-oriented differences in thinking and behavioral styles. Crucially, the right or left brain-orientation of individuals assessed by these methods was later found to be essentially congruent with the thicker side of their ventral gyrus of the anterior cingulate cortex (vgACC as revealed by a 3 minute MRI procedure. Laterality of this putative executive structural element has thus become the primary standard defining individual hemisity. Methods: Here, the behavior of 150 subjects, whose hemisity had been calibrated by MRI, was assessed using five MRI-calibrated preference questionnaires, two of which were new.Results: Right and left brain-oriented subjects selected opposite answers (p > 0.05 for 47 of the 107 either-or, forced choice type preference questionnaire items. Hemisity subtype preference differences were present in several areas. They were in: a. logical orientation, b. type of consciousness, c. fear level and sensitivity, d. social-professional orientation, and e. pair bonding-spousal dominance style.Conclusions: The right and left brain-oriented hemisity subtype subjects, sorted on the anatomical basis of upon which brain side their vgACC was thickest, showed numerous significant differences in their either-or type of behavioral preferences.

Gamma irradiation of melt processed biomedical PDLLA/HAP nanocomposites

International Nuclear Information System (INIS)

Dadbin, Susan; Kheirkhah, Yahya

2014-01-01

Poly(D-L lactide) PDLLA/hydroxyapatite (HAP) nanocomposites at various compositions were prepared by melt-compounding process and then subjected to gamma irradiation at a dose of 30 kGy. The morphology of the nanocomposites, characterized by transmission electron microscopy (TEM), displayed HAP nanoparticles at various sizes ranging from 10 to 100 nm distributed almost evenly within the polymer matrix. Differential scanning calorimetric (DSC) analysis of the irradiated nanocomposites showed an increase in the degree of crystallinity along with a melting peak split. The double melting peak suggested formation of different crystalline structures in the radiation exposed nanocomposites. Also the cold crystallization peak shifted to lower temperatures and became much sharper upon irradiation, indicating higher crystallization rate. The irradiated nanocomposites showed lower tensile strength and elongation at break, suggesting occurrence of some chain scission reactions in the PLA. - Highlights: • Biomedical polylactic acid/hydroxyapatite nanocomposites prepared by melt-compounding were gamma irradiated. • Transmission electron microscopy showed hydroxyapatite nanoparticles evenly distributed within polylactic acid ranging from 10 to 100 nm. • A halo appeared around hydroxyapatite particles showing interfacial interactions between polylactic acid and the particles. • Double melting peak appeared for polylactic acid in DSC thermograms upon gamma irradiation of the nanocomposites

The structural-phenomenological description of plastic anisotropy of H-1 and H-2.5 alloys, subjected to reactors irradiation

International Nuclear Information System (INIS)

Yamshchikov, N.V.; Prasolov, P.F.; Lebedinskij, K.B.

1990-01-01

The structural-phenomenological model of anisotropic single hpc textured polycrystals is described. The formulation of the present model is assumed that the polycrystal is continuous three-dimensional collection of transversal crystallites, the plastic properties which Hill's yield criteria are described. This model is allowed to determine six parameters in the Hill's yield criteria for ortho tropic materials based on only of uniaxial tension test in three directions and crystallographic texture. Yield surfaces of zircaloy alloys at 293 K and 623 K, subjected to irradiation in the reactor with total exposition dose 10 20 n/cm 2 are determined. Strongly influence of irradiation on the plastic behaviour of H-1 and H-2,5 alloys is observed. 2 refs.; 3 figs.; 2 tables. (author)

Detection of irradiated potato and garlic by thermoluminescence measurement

International Nuclear Information System (INIS)

Chung, H.W.; Kwon, J.H.

1998-01-01

Potato and garlic irradiated with gamma ray and electron beam at sprout-inhibition doses, 0.15 and 0.30 kGy were subjected to the detection whether they are irradiated or not by measuring thermoluminescence(TL) for the minerals adhering to the samples. Minerals extracted from the samples showed a high correlation coefficients between absorbed doses and corresponding TL responses. Nonirradiated samples, however, did not exhibit characteristic TL glowcurves. Major glowcurve peaks were observed at 200 to in all irradiated samples. TL intensity was proportional to irradiated doses, but it varied with the samples tested even at the same dose. It can be concluded from the results that detection of irradiated potato and garlic is possible by measuring TL for extracted minerals from the unknown samples

Effect of gamma-irradiation pretreatment on improvement of anaerobic digestive characteristic of sludge

International Nuclear Information System (INIS)

Mou Yanyan; Yuan Shoujun; Yu Xin; Zheng Zheng; Cui Lei; Zhao Yongfu

2005-01-01

A comparative study was made about main anaerobic digestive characteristics of sludge which was subjected to a 60 Co gamma-irradiation pretreatment. The results showed the gamma-irradiation pretreatment can clearly improve anaerobic digestibility of sludge and pick up the anaerobic digestion speed of sludge. (authors)

Food irradiation: progress in Canada

International Nuclear Information System (INIS)

Wilson, B.K.

1985-01-01

The subject is discussed under the headings: food irradiation regulatory situation in Canada; non-regulatory developments (poultry irradiation; fish irradiation; Government willingness to fund industry initiated projects; Government willingness to establish food irradiation research and pilot plant facilities; food industry interest is increasing significantly; Canadian Consumers Association positive response; the emergence of new consulting and entrepreneurial firms). (U.K.)

Low energy ion implantation and high energy heavy ion irradiation in C60 films

International Nuclear Information System (INIS)

Narayanan, K.L.; Yamaguchi, M.; Dharmarasu, N.; Kojima, N.; Kanjilal, D.

2001-01-01

C 60 films have been bombarded with low energy boron ions and high energy swift heavy ions (SHI) of silver and oxygen at different doses. Raman scattering and Fourier transform infrared (FTIR) studies were carried out on the virgin and irradiated films and the results are in good agreement with each other. The films subject to low energy boron ion implantation showed destruction of the bukky balls whereas the films subject to high energy ion irradiation did not show appreciable effects on their structure. These results indicate that C 60 films are more prone to defects by elastic collision and subsequent implantation at lower energy. Irradiation at higher energy was less effective in creating appreciable defects through electronic excitation by inelastic collisions at similar energy density

Detection of Irradiated Tubers (Ginger and Potato) Using Photostimulated Luminescence Technique (PSL)

International Nuclear Information System (INIS)

Ros Anita Ahmad Ramli; Zainon Othman; Wan Saffiey Wan Abdullah; Foziah Ali; Zainab Harun

2016-01-01

Photo-stimulated luminescence (PSL) measurement was conducted to detect irradiated gingers (Zingiber officinale Roscoe) and potatoes (Solanum tuberosum) after dark storage for 1 week, 3 and 6 months. Using screening and calibrated PSL, all the samples were correctly distinguished between non-irradiated and irradiated samples at doses 50, 150 and 500 Gy based on photon count values. The PSL signal stability of irradiated samples (150 and 500 Gy) appeared to fade upon 6 months storage but remained well above upper threshold values of 5000 photon counts/ 60 s (PCs) for irradiated gingers and potatoes. The PCs of irradiated tubers showed a general trend of increase with the increase in doses up to 500 Gy. Samples showed highest intensity after irradiation. The differences in intensity to irradiation are possibly attributed to the varying quantity and quality of silicate minerals present in each tuber sample. Tubers irradiated at doses higher than 150 Gy, showed sensitivity index ratio of less than 10. Sensitivity Index was suggested for irradiated samples at doses slightly above 150 Gy. Irradiated samples at doses less than 150 Gy should be subjected for further investigation using thermoluminescence (TL) analysis. The results of this study provide a useful database on the applicability of PSL technique for the detection of Malaysian irradiated tubers. (author)

Irradiation risks for hospital staff working with radiotechnetium

International Nuclear Information System (INIS)

Heaton, B.; Brown, L.D.

1975-01-01

The handling of technetium-99m can lead to the irradiation of personnel during the five main stages of its use. Experience shows that the nurses and radiopharmacists are subjected to an exposure difficult to reduce below a certain threshold, but with adequate precautions and job rotation the dose received by the personnel is nevertheless very slight. The practicians themselves, who have been the centre of attention over the last few years, undergo a negligible irradiation [fr

Irradiation risks for hospital staff working with radiotechnetium

Energy Technology Data Exchange (ETDEWEB)

Heaton, B; Brown, L D [Aberdeen Univ. (UK)

1975-10-01

The handling of technetium-99m can lead to the irradiation of personnel during the five main stages of its use. Experience shows that the nurses and radiopharmacists are subjected to an exposure difficult to reduce below a certain threshold, but with adequate precautions and job rotation the dose received by the personnel is nevertheless very slight. The practicians themselves, who have been the centre of attention over the last few years, undergo a negligible irradiation.

Post-irradiation examinations of uranium-plutonium mixed nitride fuel irradiated in JMTR (89F-3A capsule)

International Nuclear Information System (INIS)

Iwai, Takashi; Nakajima, Kunihisa; Kikuchi, Hironobu; Arai, Yasuo; Kimura, Yasuhiko; Nagashima, Hisao; Sekita, Noriaki

2000-03-01

Two helium-bonded fuel pins filled with uranium-plutonium mixed nitride pellets were encapsulated in 89F-3A and irradiated in JMTR up to 5.5% FIMA at a maximum linear power of 73 kW/m. The capsule cooled for ∼5 months was transported to Reactor Fuel Examination Facility and subjected to non-destructive and destructive post irradiation examinations. Any failure was not observed in the irradiated fuel pins. Very low fission gas release rate of about 2 ∼ 3% was observed, while the diametric increase of fuel pin was limited to ∼0.4% at the position of maximum reading. The inner surface of cladding tube did not show any signs of chemical interaction with fuel pellet. (author)

Dose rate distribution for products irradiated in a semi-industrial irradiation plant. 1st stage

International Nuclear Information System (INIS)

Mangussi, J.

2005-01-01

The model of the bulk product absorbed dose rate distribution in a semi industrial irradiation plant is presented. In this plant the products are subject to a dynamic irradiation process: single-plaque, single-direction, four-passes. The additional two passes, also one on each side of the plaque, serve to minimize the lateral dose variation as well as the depth-dose non-uniformity. The first stage of this model takes only into account the direct absorbed dose rate; the model outputs are the depth-dose distribution and the lateral-dose distribution. The calculated absorbed dose in the bulk product and its uniformity-ratio after the dynamic irradiation process for different products is compared. The model results are in good agreement with the experimental measurements in a bulk of irradiated product; and the air absorbed dose rate in the irradiation chamber behind the product subject to the dynamic irradiation process. (author) [es

The behaviour of the endocrinological parameters cortisol, testosterone, growth hormone and prolactin after UVA and UVB whole-body irradiation

International Nuclear Information System (INIS)

Hicke, M.

1986-01-01

With two groups, each with 8 healthy subjects UV whole-body irradiation was carried out with uniformly 30 J/cm 2 UVA or respectively UVB at the level of the individual minimal erythema dose. Every subject received serial irradiations once a day for four days. The determination of the serum hormone level was accomplished by means of radioimmunoassays. The results show a weakly significant decline of cortisol 4 and 24 hours after 2 serial UVB irradiations. 3,5 and 7 days after the end of the irradiation series the cortisol values have increased, but by the seventh day statistically only weakly significant. With UVA irradiation there was also a weakly significant increase in cortisol levels three days after the end of the irradiation series. The serum levels of the other hormones showed no statistically significant changes. (orig./MG) [de

Testicular function following irradiation of the human prepubertal testis

International Nuclear Information System (INIS)

Shalet, S.M.; Beardwell, C.G.; Jacobs, H.S.; Pearson, D.

1978-01-01

Testicular function was studied in ten men, aged between 17 and 36 years, who had received irradiation for a nephroblastoma during childhood. The dose of scattered irradiation to the testes ranged from 268 to 983 rad. Eight subjects had either oligo-or azoosperma (0 to 5.6 million/ml), seven of whom had an elevated serum follicle stimulating hormone (FSH) level. One subject showed evidence of Leydig cell dysfunction with a raised serum luteinizing hormone level (LH) and a low plasma testosterone concentration. A second group of eight prepubertal males, aged between 8 and 14 years, were studied. These had also been irradiated for abdominal malignancies during childhood and received a similar dose of irradiation to the testis as the first group studied. The plasma testosterone levels were within the normal range in all eight. The mean gonadotropin levels were not significantly different from normal. Thus irradiation-induced damage to the germinal epithelium in prepubertal boys raised FSH levels after puberty but not before it. The conclusion is that inhibin has a minor role in the control of the pre-pubertal hypothalmic-pituitary testicular axis and its contribution to gonadal control of gonadotrophin secretion changes with sexual maturation. (author)

Effect of gamma irradiation on chemical composition and nutritive value of sorghum grains

International Nuclear Information System (INIS)

Mekkawy, S.H.

1996-01-01

Sorghum grains were gamma irradiated at 0, 10, 50, 100, 150 and 200 KGy doses using cobalt-60 source. Irradiated and unirradiated sorghum samples were analyzed for crude fiber contents, total nitrogen, fat, ash and tannic acid. Neutral-detergent fiber (NDF), acid-detergent fiber (ADF) and acid detergent lignin (ADL) were also determined. In addition, digestibility coefficient received special attention. The irradiated sorghum grains were incorporated into basal diets and fed to rats during the digestion trials. The results indicated that gamma irradiation had no effects on total nitrogen, fat and ash contents of sorghum grains. Irradiation treatments of sorghum did not cause a pronounced effect on tannic acid content even those received the highest irradiation dose (200 kGy). Moreover, the irradiation treatments decreased the NDF content of sorghum especially those subjected to 100 or 200 kGy. On the other hand, the ADF and ADL values did not show a remarkable change due to irradiation treatments. Hemicellulose content was decreased with the increase of irradiation dose levels. Also, it was noticed that feeding rats on basal diets enriched with irradiated sorghum grains had a beneficial effects on digestibility coefficient. This trend was obvious with animals supplemented with sorghum grains subjected to the relatively high irradiation dose levels. 4 tabs

Histopathological studies show protective efficacy of Hippophae leaf extract against damage to jejunum in whole body 60Co-a-irradiated mice

International Nuclear Information System (INIS)

Gupta, Manish; Prasad, Jagdish; Madhu Bala

2012-01-01

Background: Ionizing radiation affect living tissue by causing majority of in vivo damage by free radical production. Earlier we reported that our preparation from Hippophae leaf offered survival benefit to >90% mice population which was whole body irradiated ( 60 Co-a-rays, 10 Gy). Objective: This study was planned to examine the protective effects of our drug (from Hippophae leaf) on ( 60 Co-a-ray induced oxidative damage and histopathological changes in jejunum. Methods: Around 2 months old adult male Strain 'A' mice were irradiated (10 Gy). Drug was administered intraperitoneally (-30 mm.). Histological parameters were studied after staining the sections with hematoxylin and eosin. Malondialdehyde formation (index of lipid peroxidation), alkaline phosphatase activity, and total thiol content were determined by biochemical techniques. The data was obtained at different time interval upto 30 days. Results: Biochemical studies showed that in comparison to the untreated controls, in the irradiated (10 Gy) mice, there was significant increase in the alkaline phosphatase activity and level of malondialdehyde whereas decrease in total thiol content within 2 days. Histological studies showed that whole body irradiation (10 Gy), damaged the jejunam crypt cells and decreased the villi height within 2 days. Intra-peritoneal administration of drug, 30 mm prior to irradiation, protected the crypt cells and villi height, countered the radiation induced increase in alkaline phosphatase activity and lipid peroxidation and values were comparable to the level of control in 30 days. Conclusions: These biochemical and histopathological studies suggested that our drug can offer effective radioprotection against the oxidative damage to jejunum in vivo. (author)

Isolation of Enterobacter cowanii in tomatoes after gamma irradiation

International Nuclear Information System (INIS)

Vicalvi, M.C.V.; Solidonio, E.G.; Silva, M.A.; Colaco, W.; Silva, G.R. da; Sena, K.X.F.R de

2013-01-01

The tomato is one of the most consumed fruit in the world. Bacteria of the family Enterobacteriaceae are responsible for large outbreaks of gastroenteritis. Irradiation is a physical method which reduces waste by eliminating spoilage organisms in foods. The objective of this study was to identify and determine the resistance profile of micro-organisms of the family Enterobacteriaceae from irradiated tomatoes. Were used three batches each containing 80 tomatoes, and divided in control and irradiated. The samples were individually properly identified as the irradiation dose applied. The material was subjected to irradiation with gamma rays, for irradiating with a cobalt-60 source, using doses: 1.0, 1.5 and 2 kGy (6,060 kGy/h). For microbiological analysis tomatoes were cut out, and removing the shells to obtain samples weighing 25g. Each sample was transferred to an Erlenmeyer containing sterilized water, stirring the assembly mechanically. Aliquots of the wash waters were sown in differential and selective media. After reisolation, the colonies were subjected to Gram staining then performed biochemical tests for identification. The antibiotic susceptibility tests were performed according to CLSI (Clinical Laboratory Standard Institute). It was isolated three strains of Enterobacter cowanii in tomato samples irradiated with a dose of 1.0 kGy, without isolating the other doses. As for the resistance profile, the strains were resistant to Ampicillin identified. Gamma irradiation at a dose of 1.5 and 2 kGy was effective in tomatoes as well as the micro-organism isolated after irradiation showed no profile of multidrug resistance. (author)

Technological quality of irradiated Moroccan citrus fruits

International Nuclear Information System (INIS)

Moussaid El Idrissi, M.; R'Kiek, C.; Farahat Laaroussi, S.; Zantar; Mouhib, M.; El Guerrouj, D.; Toukour, L.

2002-01-01

The effect of irradiation at doses of 125, 250, 375, and 500 Gy, commonly used for quarantine treatment, on the quality of Maroc-late orange, the most common export variety of Morocco was investigated. In the first study fruits were irradiated without any previous cold conditioning treatment as practiced by the export trade for quarantine purposes. In the second study fruits obtained from the normal chain after conditioning was irradiated. Storage of irradiated fruits was studied at room temperature and 10 deg. C at 0 deg. C in case of control fruits. The parameters studied included juice yield, total solids, reducing and total sugars, total acids and volatile acids, dry weight and weight loss. The results showed that irradiation did not affect the technological quality of citrus fruits during four weeks storage. The result thus far points to the possibility for the successful application of irradiation as an alternative quarantine treatment to the classical methods, which result in browning of the peel. The browning phenomenon could be controlled by waxing and will be the subject of a future study. (author)

Detection of irradiated deboned turkey meat using electron spin resonance spectroscopy

International Nuclear Information System (INIS)

Gray, Richard; Stevenson, M.H.

1989-01-01

Bone fragments were extracted from two blocks of frozen deboned turkey meat (irradiated and non-irradiated) using alcoholic KOH digestion. Electron spin resonance (ESR) spectroscopy was used to differentiate between the samples. Comparison of an alcoholic KOH digestion procedure with a freeze drying and grinding method showed that the former method gave a signal which was 78% of that obtained using the freeze drying procedure. Regression analysis of the results obtained after subjection of the original non-irradiated sample to irradiation doses of 3.0, 5.0 and 7.0 kGy gave a linear relationship between irradiation dose and ESR signal strength over this range. Using this relationship the estimated mean dose received by the irradiated block was 4.72 kGy. (author)

Path dependent models to predict property changes in graphite irradiated at changing irradiation temperatures

CSIR Research Space (South Africa)

Kok, S

2010-10-01

Full Text Available Property changes occur in materials subjected to irradiation. The bulk of experimental data and associated empirical models are for isothermal irradiation. The form that these isothermal models take is usually closed form expressions in terms...

Dynamic operational risk management at industrial irradiation plants

International Nuclear Information System (INIS)

Wieland, Patricia; Lustosa, Leonardo J.

2010-01-01

Although feasibility studies indicate that industrial irradiation can be sound business, some initiatives fail in few years. In Brazil, the operation of some industrial irradiation plants has been discontinued in spite of the growing export market for tropical fruits like mangoes and papayas, of which Brazil is one of the major producers. This paper discusses the overall aspects of the food irradiation in Brazil, singles out dynamic operation risk management as an important need and provides suggestions for further developments. This research work involves literature review as well as interviews with irradiation industry stake holders in order to identify the ORs and to assess the situation in a logical and integrated way. The results show that public acceptance is not a major issue for the food preservation industry in Brazil. On the contrary, evidences show that there is public support, provided that information on the subject is disseminated among consumers. Need for improvements have been detected in the areas of industrial operational risk management, external relations for export, and regulatory issues, among others to support decision making in establishing and developing industrial food irradiation capabilities to serve Brazilian tropical fruit exports. (author)

Defect evolution in a Ni−Mo−Cr−Fe alloy subjected to high-dose Kr ion irradiation at elevated temperature

Energy Technology Data Exchange (ETDEWEB)

Reyes, Massey de los [Australian Nuclear Science and Technology Organisation, Lucas Heights, NSW, 2234 (Australia); Nuclear Fuel Cycle Royal Commission (NFCRC), 50 Grenfell Street Adelaide South Australia, 5000 (Australia); Voskoboinikov, Roman [The National Research Centre ‘Kurchatov Institute’, Kurchatov Sq 1, Moscow 123182 (Russian Federation); Kirk, Marquis A. [Nuclear Engineering Division, Argonne National Laboratory, Argonne, IL 60439 (United States); Huang, Hefei [Shanghai Institute of Applied Physics, Chinese Academy of Science (CAS), 2019 Jialuo Road, Jiading District, Shanghai 201800 (China); Lumpkin, Greg [Australian Nuclear Science and Technology Organisation, Lucas Heights, NSW, 2234 (Australia); Bhattacharyya, Dhriti, E-mail: dhriti.bhattacharyya@ansto.gov.au [Australian Nuclear Science and Technology Organisation, Lucas Heights, NSW, 2234 (Australia)

2016-06-15

A candidate Ni−Mo−Cr−Fe alloy (GH3535) for application as a structural material in a molten salt nuclear reactor was irradiated with 1 MeV Kr{sup 2+} ions (723 K, max dose of 100 dpa) at the IVEM-Tandem facility. The evolution of defects like dislocation loops and vacancy- and self-interstitial clusters was examined in-situ. For obtaining a deeper insight into the true nature of these defects, the irradiated sample was further analysed under a TEM post-facto. The results show that there is a range of different types of defects formed under irradiation. Interaction of radiation defects with each other and with pre-existing defects, e.g., linear dislocations, leads to the formation of complex microstructures. Molecular dynamics simulations used to obtain a greater understanding of these defect transformations showed that the interaction between linear dislocations and radiation induced dislocation loops could form faulted structures that explain the fringed contrast of these defects observed in TEM.

Effects of intraoperative electron irradiation in the dog on cell turnover in intact and surgically-anastomosed aorta and intestine

International Nuclear Information System (INIS)

Sindelar, W.F.; Morrow, B.M.; Travis, E.L.; Tepper, J.; Merkel, A.B.; Kranda, K.; Terrill, R.

1983-01-01

Adults dogs were subjected to laparotomy and intraoperative electron irradiation after division and reanastomosis of aorta or after construction of a blind loop of small intestine having a transverse suture line and an end-to-side anastomosis. Dogs received intraoperative irradiation of both intact and anastomosed aorta or intestine in doses of 0, 2000, 3000, or 4500 rad. Animals were sacrificed at seven days or three months following treatment. At 24 hours prior to sacrifice, dogs received 5 mCi tritiated thymidine intravenously. Irradiated and non-irradiated segments of aorta and small intestine, including intact and anastomotic regions, were analyzed for tritiated thymidine incorporation and were subjected to autoradiography. Incorporation studies showed diminution in tritiated thymidine uptake by irradiated portions of aorta and small intestine, in both intact and anastomotic regions. Autoradiograms revealed that irradiated areas of intact or anastomotic aorta or intestine had diminished labeling of stromal cells, suggesting a lowered cell proliferative capacity of irradiated tissue compared to non-irradiated portions. Inflammatory cells showed similar labeling indices in irradiated and non-irradiated tissues, both intact and surgically-manipulated, suggesting that irradiation does not significantly affect a subsequent local inflammatory response. Radiation-induced decreases in tritiated thymidine incoporation in irradiated aorta and small intestine were generally more marked at seven days than at three months following irradiation, suggesting that radiation-induced depression of cell turnover rates decreases with time

Types and three-dimensional distribution of neuronal ectopias in the brain of mice prenatally subjected to X-irradiation

Energy Technology Data Exchange (ETDEWEB)

Sun, Xue-Zhi; Takahashi, Sentaro; Kubota, Yoshihisa; Sato, Hiroshi [National Inst. of Radiological Sciences, Chiba (Japan); Cui, Chun; Fukui, Yoshihiro [Tokushima Univ. (Japan). School of Medicine; Inouye, Minoru [Shin Nippon Biomedical Lab., Ltd., Miyanoura, Kagoshima (Japan)

2002-03-01

The types and three-dimensional distribution of neocortical ectopias following prenatal exposure to X-irradiation were studied by a histological examination and computer reconstruction techniques. Pregnant ICR mice were subjected to X-irradiation at a dose of 1.5 Gy on embryonic day 13. The brains from 30-day-old mice were serially sectioned on the frontal plane at 15 {mu}m, stained with HE and observed with a microscope. The image data for the sections were input to a computer, and then reconstructed to three-dimensional brain structures using the Magellan 3.6 program. Sectional images were then drawn on a computer display at 240 {mu}m intervals, and the positions of the different types of neocortical ectopias were marked using color coding. Three types of neocortical ectopias were recognized in the irradiated brains. Neocortical Lay I ectopias were identified as small patches in the caudal occipital cortex, and were located more laterally in the neocortex in caudal sections than in the rostral sections. Periventricular ectopias were located more rostrally than Lay I ectopias, and were found from the most caudal extent of the presumed motor cortex to the most caudal extent of the lateral ventricle. Hippocampal ectopias appeared as continuous linear bands, and were frequently associated with the anterior parts of the periventricular ectopias. (author)

Neutron and gamma irradiation effects on power semiconductor switches

Science.gov (United States)

Schwarze, G. E.; Frasca, A. J.

1990-01-01

The performance characteristics of high power semiconductor switches subjected to high levels of neutron fluence and gamma dose must be known by the designer of the power conditioning, control and transmission subsystem of space nuclear power systems. Location and the allowable shielding mass budget will determine the level of radiation tolerance required by the switches to meet performance and reliability requirements. Neutron and gamma ray interactions with semiconductor materials and how these interactions affect the electrical and switching characteristics of solid state power switches is discussed. The experimental measurement system and radiation facilities are described. Experimental data showing the effects of neutron and gamma irradiation on the performance characteristics are given for power-type NPN Bipolar Junction Transistors (BJTs), and Metal-Oxide-Semiconductor Field Effect Transistors (MOSFETs). BJTs show a rapid decrease in gain, blocking voltage, and storage time for neutron irradiation, and MOSFETs show a rapid decrease in the gate threshold voltage for gamma irradiation.

Alteration in adenylate cyclase response to aminergic stimulation following neonatal x-irradiation

International Nuclear Information System (INIS)

Chronister, R.B.; Palmer, G.C.; Gerbrandt, L.

1980-01-01

X-irradiation of the rat neonatal hippocampus produces severe alterations in the architectonic features of the mature hippocampus. The most prominent alteration is a marked depletion of the granule cells of the dentate gyrus, with a subsequent realignment of CA 4 cells. The present data also show that norepinephrine (NE), dopamine and histamine stimulation of adenylate cyclase activity is severely attenuated in the hippocampi of irradiated animals. This failure suggests that the NE fibers of irradiated subjects, although normal in content of NE, are not functional in some of their NE-effector actions

Induced variation in potato dry rot fusarium roseum by ultraviolet irradiation

International Nuclear Information System (INIS)

Lee, C.U.

1979-01-01

Variations were readily induced in Fusarium roseum isolated from decayed potato tubers by subjecting its conidia to ultraviolet irradiation. The dosage that resulted in complete absence of developing colonies in five minutes of irradiation did not cause the mortality of conidia for the initial one minute. Eighty eight precent of conidia were killed in three minutes. Approximately 90% of the conidia showed resistance to lethality for the initial two minutes whereas 10% began to show resistance after three minutes of the irradiation. The maximum 42% of color variation was obtained among the surviving conidia. Varients in both decreased and increased pathogenicity were induced in 8% among the color variants. Variations occurred in such other characteristics as growth rate, rigidity of mycelium, and conidia formation. (author)

Food irradiation and consumer values

International Nuclear Information System (INIS)

Bruhn, C.M.; Schutz, H.G.; Sommer, R.

1988-01-01

A mail survey technique was used to determine if value hierarchy, locus of control, innovativeness, and demographic parameters could distinguish between subjects expressing different levels of concern and willingness to buy irradiated food. Concern toward irradiated food was lower than concern for other food safety issues, probably because many expressed uncertainty regarding irradiation. Those ranking the value “an ecologically balanced world” expressed the greatest irradiation concern. Factors which could predict high irradiation concern were being highly concerned about the use of chemical sprays on food, completing more formal education and being female; those believing that life was controlled by luck were less concerned. Irradiation concern was a principal factor determining willingness to buy irradiated foods. Innovative consumers were more likely to try irradiated foods than noninnovative. Implications for consumer education are presented

Post irradiation examination of garter springs from Indian PHWRs

International Nuclear Information System (INIS)

Dubey, J.S.; Shah, Priti Kotak; Mishra, Prerna; Singh, H.N.; Alur, V.D.; Kumar, Ashwini; Bhandekar, A.; Pandit, K.M.; Anantharaman, S.

2013-12-01

Irradiated Zr-2.5Nb-0.5Cu garter springs, belonging to Indian Pressurised Heavy Water Reactors, which had experienced 8 to 10 Effective Full Power Years of operation were subjected to visual, dimensional, chemical, metallographic examination and relevant mechanical tests. Methodology of the tests conducted and results are presented. The digital photographs were used to measure the inner and outer circumferences by image processing. The hydrogen (H) content in the spring coils were measured using Differential Scanning Calorimetry (DSC). In the stretch test, all the irradiated GSs were found to require an additional load, as compared to unirradiated GS, to produce a given amount of residual extension which indicated that the irradiated GSs had undergone significant irradiation hardening. The crush test results showed that the minimum load required to crush the coil or cause a sudden sideways shift in the grips was higher than 400 N/coil, much higher than the design load. The test results indicated that the irradiated GS, after 10 EFPY of operation, have adequate strength and ductility to continue to meet the design intent. Mechanical tests were carried out on irradiated girdle wires taken out of the loose fit garter springs (GS) from (NAPS-1, ∼ 8.5 EFPY) and tight fit garter spring from KAPS-2 (∼ 8.0 EFPY) PHWRs. Tensile tests on the irradiated girdle wires, showed irradiation hardening in the material and reduction in ductility. The irradiated girdle wires have around 4 to 5% residual ductility level against the 15% ductility of unirradiated wire. The fracture surfaces of the irradiated as well as the un-irradiated girdle wires were observed in SEM. (author)

Determination of bacterial endotoxins in blood of animals and humans subjected to irradiation

Energy Technology Data Exchange (ETDEWEB)

Kiselev, P N; Shchul' s, T S [Tsentral' nyj Nauchno-Issledovatel' skij Rentgeno-Radiologicheskij Inst., Leningrad (USSR)

1981-01-01

The content of Gram-negative bacterium endotoxins in the irradiated organism was determined by the use of actinomycin D sensitizing the organism to the effect of such toxins. Regularities in the accumulation of Gram-negative bacterium endotoxins in the irradiated organism were studied as well as the dependence of animal sensitization on the actinomycin D dose. Possibilities for the development of endotoxemia in oncologic patients in the process of radiotheraphy were traced. It is shown that the radiotherapy of the intestine containing large quantaties of bacteria and their toxins is accompanied by endotoxemia; in the first part of the radiotherapy course its manifestation depends on the irradiation dose; having reached a specific level, endotoxemia retains its symptoms till the end of irradiation. It is indicated that the determination of bacterium endotoxins is of interest when studying not only the development of endotoxemia in the organism exposed to radiation, hut also many other toxemic states.

Evaluation of the single radiosensitivity in patients subjected to medical exposure that show severe skin reactions

International Nuclear Information System (INIS)

Di Giorgio, M.; Vallerga, M.B.; Portas, M.; Perez, M.R.

2006-01-01

The Burnt Hospital of the Buenos Aires City Government (HQGCBA) it is a hospital of reference of the Net of Medical Responses in Radiological Emergencies of the Argentine Republic. In the mark of an agreement among the HQGCBA and the Authority Regulatory Nuclear (ARN), it is in execution a study protocol for the one boarding diagnoses and therapeutic of radioinduced cutaneous leisure. They exist individual variations that can condition the response to the ionizing radiations (IR), so much in accidental exposures as having programmed (radiotherapy, radiology interventionist). In this context, the individual radiosensitivity is evaluated in the patients signed up in this protocol that presented sharp or late cutaneous reactions, with grades of severity 3-4 (approaches EORTC/RTOG). The capacity of repair of the DNA was evaluated in outlying blood lymphocytes irradiated in vitro (2 Gy, gamma of Co-60) by means of the micronucleus techniques and comet essay in alkaline conditions. In this work two cases in those that is applied this study protocol, the therapeutic answer and its correlate with the discoveries of the radiosensitivity tests is presented. Case 1: patient of feminine sex, subjected to external radiotherapy by a breast infiltrating ductal carcinoma; developed sharp cutaneous radiotoxicity grade 3 (confluent humid epithelitis) that motivate the interruption of the treatment. Case 2: patient of masculine sex, subjected to a coronary angioplasty (interventionist radiology); developed late cutaneous radiotoxicity grade 4 (ulceration in dorsal region). Both patients were treated with topical trolamine associated to systemic administration of pentoxiphiline and antioxidants. The therapeutic answer is evaluated by means of clinical pursuit, photographic serial register and complementary exams (thermography and ultrasonography of high frequency). In the case 1 the answer was very favorable, with precocious local improvement and complete remission of symptoms and

An investigation of the genetic toxicology of irradiated foodstuffs using short-term test systems

International Nuclear Information System (INIS)

Phillips, B.J.; Kranz, E.; Elias, P.S.

1980-01-01

As part of a programme of short-term tests used to detect possible genetic toxicity in irradiated foodstuffs, cultured Chinese hamster ovary cells were exposed to extracts and digests of irradiated and unirradiated dates, fish and chicken and subjected to tests for cytotoxicity, sister chromatid exchange induction and mutation to thioguanine resistance. The results showed no evidence of genetic toxicity induced in food by irradiation. The general applicability of cell culture tests to the detection of mutagens in food is discussed. (author)

Testing of Performance of Optical Fibers Under Irradiation in Intense Radiation Fields, When Subjected to High Temperature

International Nuclear Information System (INIS)

Blue, Thomas; Windl, Wolfgang; Dickerson, Bryan

2013-01-01

The primary objective of this project is to measure and model the performance of optical fibers in intense radiation fields when subjected to very high temperatures. This research will pave the way for fiber optic and optically based sensors under conditions expected in future high-temperature gas-cooled reactors. Sensor life and signal-to-noise ratios are susceptible to attenuation of the light signal due to scattering and absorbance in the fibers. This project will provide an experimental and theoretical study of the darkening of optical fibers in high-radiation and high-temperature environments. Although optical fibers have been studied for moderate radiation fluence and flux levels, the results of irradiation at very high temperatures have not been published for extended in-core exposures. Several previous multi-scale modeling efforts have studied irradiation effects on the mechanical properties of materials. However, model-based prediction of irradiation-induced changes in silica'@@s optical transport properties has only recently started to receive attention due to possible applications as optical transmission components in fusion reactors. Nearly all damage-modeling studies have been performed in the molecular-dynamics domain, limited to very short times and small systems. Extended-time modeling, however, is crucial to predicting the long-term effects of irradiation at high temperatures, since the experimental testing may not encompass the displacement rate that the fibers will encounter if they are deployed in the VHTR. The project team will pursue such extended-time modeling, including the effects of the ambient and recrystallization. The process will be based on kinetic MC modeling using the concept of amorphous material consisting of building blocks of defect-pairs or clusters, which has been successfully applied to kinetic modeling in amorphized and recrystallized silicon. Using this procedure, the team will model compensation for rate effects, and

High resolution scanning electron microscopy of rabbit corneal endothelium to show effects of UV-visible irradiation in the presence of chlorpromazine

Energy Technology Data Exchange (ETDEWEB)

Lea, P.J.; Hollenberg, M.J.; Menon, I.A.; Temkin, R.J.; Persad, S.D.; Basu, P.K. (Univ. of Toronto, Ontario (Canada))

1989-01-01

The ultrastructure of rabbit cornea endothelial cells was examined by scanning electron microscopy (SEM) in freeze-cleaved corneas using a Hitachi S-570 scanning electron microscope in the high resolution mode (HRSEM). In order to study phototoxic effects in vitro, rabbit corneas (experimental) were cultured as organ culture in the presence of 5 micrograms/ml chlorpromazine (CPZ) and irradiated. For comparison, control 1 corneas were not irradiated but incubated in the dark without CPZ in the medium; control 2 corneas were also kept in the dark but in the presence of CPZ; control 3 corneas were irradiated with no CPZ in the medium. Cellular damage was not seen in the three types of control corneas, but in the experimental corneas the endothelial cells showed extensive disruption of the cell membrane and some deterioration of the intracellular components. Our study confirmed that HRSEM is a satisfactory new technique for visualizing damage of the intracellular organelles of corneal endothelium.

High resolution scanning electron microscopy of rabbit corneal endothelium to show effects of UV-visible irradiation in the presence of chlorpromazine

International Nuclear Information System (INIS)

Lea, P.J.; Hollenberg, M.J.; Menon, I.A.; Temkin, R.J.; Persad, S.D.; Basu, P.K.

1989-01-01

The ultrastructure of rabbit cornea endothelial cells was examined by scanning electron microscopy (SEM) in freeze-cleaved corneas using a Hitachi S-570 scanning electron microscope in the high resolution mode (HRSEM). In order to study phototoxic effects in vitro, rabbit corneas (experimental) were cultured as organ culture in the presence of 5 micrograms/ml chlorpromazine (CPZ) and irradiated. For comparison, control 1 corneas were not irradiated but incubated in the dark without CPZ in the medium; control 2 corneas were also kept in the dark but in the presence of CPZ; control 3 corneas were irradiated with no CPZ in the medium. Cellular damage was not seen in the three types of control corneas, but in the experimental corneas the endothelial cells showed extensive disruption of the cell membrane and some deterioration of the intracellular components. Our study confirmed that HRSEM is a satisfactory new technique for visualizing damage of the intracellular organelles of corneal endothelium

Pattern of Bone Generation after Irradiation in Vascularized Tissue Engineered Constructs.

Science.gov (United States)

Eweida, Ahmad; Fathi, Ibrahim; Eltawila, Ahmed M; Elsherif, Ahmad M; Elkerm, Yasser; Harhaus, Leila; Kneser, Ulrich; Sakr, Mahmoud F

2018-02-01

 Regenerative medicine modalities provide promising alternatives to conventional reconstruction techniques but are still deficient after malignant tumor excision or irradiation due to defective vascularization.  We investigated the pattern of bone formation in axially vascularized tissue engineering constructs (AVTECs) after irradiation in a study that mimics the clinical scenario after head and neck cancer. Heterotopic bone generation was induced in a subcutaneously implanted AVTEC in the thigh of six male New Zealand rabbits. The tissue construct was made up of Nanobone (Artoss GmbH; Rostock, Germany) granules mixed with autogenous bone marrow and 80 μL of bone morphogenic protein-2 at a concentration of 1.5 μg/μL. An arteriovenous loop was created microsurgically between the saphenous vessels and implanted in the core of the construct to induce axial vascularization. The constructs were subjected to external beam irradiation on postoperative day 20 with a single dose of 15 Gy. The constructs were removed 20 days after irradiation and subjected to histological and immunohistochemical analysis for vascularization, bone formation, apoptosis, and cellular proliferation.  The vascularized constructs showed homogenous vascularization and bone formation both in their central and peripheral regions. Although vascularity, proliferation, and apoptosis were similar between central and peripheral regions of the constructs, significantly more bone was formed in the central regions of the constructs.  The study shows for the first time the pattern of bone formation in AVTECs after irradiation using doses comparable to those applied after head and neck cancer. Axial vascularization probably enhances the osteoinductive properties in the central regions of AVTECs after irradiation. Thieme Medical Publishers 333 Seventh Avenue, New York, NY 10001, USA.

Coloring of Topaz After Irradiation

International Nuclear Information System (INIS)

Salama, S.; Helal, A.I.; Gomaa, M.A.M.; Abou-Salem, L.I.; Nafie, H.; Badawi, E.A.

2011-01-01

Raw topaz stone samples are subjected to irradiation by neutrons from the Egyptian research reactor and by γ rays from a gamma source. Changes in the color of the stones are observed which can be attributed to the formation of defects in the structure of the stones. The defects can absorb certain wave length which is observed as a change in the stone color .The absorption of light is investigated by an optical spectrophotometer technique at different irradiation and heating conditions. Raman studies of topaz stones showed a relation between the color changes with changes in the intensities of the band of scattered peaks corresponding to OH group stretching modes of vibration.Positron Annihilation Spectroscopy (PAS) technique is used to study the behavior of defect concentration in topaz in two states; pure and irradiated stones by neutrons and γ. It has been shown that positrons are trapped in imperfect locations in topaz samples and their mean lifetime can be influenced by changes in the concentration of such defects.

Optical absorption of selenite single crystals subjected to high electric fields and irradiated with X-rays or γ-rays

International Nuclear Information System (INIS)

Mishra, Sakuntala; Rao, A.V.K.; Rao, K.V.

1988-01-01

Measurements of the optical absorption coefficient of selenite single crystals show two peaks at 236 and 400 nm when plotted as a function of wavelength. These peaks decrease with increasing irradiation time for both γ and X-rays. Subsequent thermal bleaching increases the absorption coefficient at all wavelengths and flattens out the peaks at 140 0 C and 330 0 C respectively. The imposition of an a.c. or d.c. field prior to irradiation preserves the thermal bleaching characteristics with an overall increase in absorption coefficient. These effects are attributed to two different types of bond formed by water of crystallization giving rise to the two absorption peaks. Irradiation may destroy some of the bands of loosely bound water molecules near defect regions leading to a decrease in absorption. Thermal bleaching removes water molecules reducing the transparency of the samples, the more strongly bound molecules being removed at the higher temperature. Irradiation after a.c. or d.c. field treatment may introduce more defect regions enabling the removal of more water molecules by bleaching and hence increasing the absorption. (U.K.)

Proton magnetic resonance spectroscopy shows lower intramyocellular lipid accumulation in middle-aged subjects predisposed to familial longevity.

Science.gov (United States)

Wijsman, C A; van Opstal, A M; Kan, H E; Maier, A B; Westendorp, R G J; Slagboom, P E; Webb, A G; Mooijaart, S P; van Heemst, D

2012-02-01

Families predisposed to longevity show enhanced glucose tolerance and skeletal muscle insulin sensitivity compared with controls, independent of body composition and physical activity. Intramyocellular lipid (IMCL) accumulation in skeletal muscle has been associated with insulin resistance. Here, we assessed whether subjects enriched for familial longevity have lower IMCL levels. We determined IMCL levels in 48 subjects from the Leiden Longevity Study, comprising 24 offspring of nonagenarian siblings and 24 partners thereof as control subjects. IMCL levels were assessed noninvasively using short echo time proton magnetic resonance spectroscopy ((1)H-MRS) of the tibialis anterior muscle with a 7 Tesla human MR scanner. IMCL levels were calculated relative to the total creatine (tCr) CH3 signal. Physical activity was assessed using the International Physical Activity Questionnaire (IPAQ). After correction for age, sex, BMI, and physical activity, offspring of long-lived nonagenarian siblings tended to show lower IMCL levels compared with controls (IMCL/tCr: 3.1 ± 0.5 vs. 4.5 ± 0.5, respectively, P = 0.051). In a pairwise comparison, this difference reached statistical significance (P = 0.038). We conclude that offspring of nonagenarian siblings predisposed to longevity show lower IMCL levels compared with environmentally matched control subjects. Future research should focus on assessing what mechanisms may explain the lower IMCL levels in familial longevity.

Irradiation Detection in Korean Traditional Soybean-Based Fermented Powdered Sauces: Data for Establishing a Database for Regulation of Irradiated Foods

International Nuclear Information System (INIS)

Choi, I.D.; Kim, B.K.; Song, H.P.; Byun, M.W.; Kim, D.H.; Kim, M.C.; Lee, J.O.; Lee, H.J.

2005-01-01

To facilitate establishing regulations for irradiated foods, Korean traditional soybean-based fermented powdered doenjang (PD), kanjang (PK), kochujang (PKC) and chungkukjang (PC) were irradiated at 1, 3, 5 and 7 kGy, and subjected to irradiation detection analyses as part of establishing a database for detecting irradiated foods. Photostimulated luminescence (PSL) and electron spin resonance (ESR) were applied as the detection methods. Using PSL analysis, the irradiated PD, PK and PKC could be easily distinguished from the non-irradiated ones, while irradiation of the PC at 5 kGy or higher was detectable

Effect of UV irradiation on optical, mechanical and microstructural properties of PVA/NaAlg blends

Science.gov (United States)

Sheela, T.; Bhajantri, R. F.; Ravindrachary, V.; Rathod, Sunil G.; Pujari, P. K.; Poojary, Boja; Somashekar, R.

2014-10-01

Poly(vinyl alcohol) (PVA)/Sodium alginate (NaAlg) blend films with 60:40 wt% were prepared by solution casting method and subjected to UV irradiation for different intervals of time. The optical, mechanical and morphological properties of the blend films were modified after UV irradiation. The FTIR and FT-Raman results show the chemical interaction between PVA and NaAlg. The UV-vis absorption peak at 278 nm shifts slightly towards longer wavelength and the absorption increases with irradiation time, indicate the increase in crosslinking network. The XRD results show an increase in amorphous nature with increase in UV irradiation time. The DSC/TGA results show a single glass transition temperature (Tg), which confirm that the blends are completely miscible and thermally stable up to 250 °C. The Young's modulus, tensile strength and stiffness of the blend films increase with increase in UV irradiation time. The SEM images confirm that the surface of 48 h UV irradiated PVA:NaAlg blend is more photo-resistant than unirradiated blend.

Investigation of physical detection markers in irradiated foods under different radiation sources and post-irradiation storage conditions

Energy Technology Data Exchange (ETDEWEB)

Kwon, Joong Ho; Kim, Gui Ran; Ahn, Jae Jun; Kim, Dong Gil; Jin, Qiong Wen; Park, Ju Hwan; Lee, Ji Hyun [Kyungpook National University, Daegu (Korea, Republic of)

2010-04-15

In PSL analysis, all unirradiated samples showed less than 700 (negative) photon counts (PCs). At 5 kGy, spice samples showed PCs in range of 700-5,000 (intermediate), while grains, legumes, root-crops, and seasonings samples showed PCs over 5,000 (positive). This PSL based-detection of radiation treatment was possible even after 24 months of storage. In TL analysis, TL glow curve was characteristically different between unirradiated and irradiated samples. Glow curves were observed in temperature ranges of 150-250 .deg. C for irradiated and over 300 .deg. C for unirradiated samples. TL ratio (TL{sub 1}/TL{sub 2}) provided valuable additional confirmations as unirradiated sample showed values less than 0.1, while irradiated sample showed more than 0.1. However, with storage time, TL intensity and TL ratio decreased but discrimination was still possible even after storage of 24 months. Samples stored at room temperature with exposure to direct or indirect light enhanced the mentioned decrease of TL intensity and TL ratio as compared to low temperature storage in dark room. In ESR analysis, legumes and spices showed radiation-induced cellulose radicals, while seasonings showed multi-component signals of radiation-induced crystalline sugar radical. These radiation-induced radicals could be potential markers for the detection of radiation treatments in subjected samples. The decreasing trend was also found for radiation-specific ESR signals of cellulose and crystalline sugar radicals during storage. However, radiation-induced radicals in legumes, powdered pepper and seasonings were detectable even after 6 months of storage

An overview of food irradiation

International Nuclear Information System (INIS)

Stevenson, M.H.

1991-01-01

This outline survey reviews the subject of food irradiation under the following headings:- brief history, the process (sources, main features of a food processing facility, interaction of radiation with food, main applications of the technology, packaging) consumer concerns (safety, nutritional changes, labelling, detection), international use of food irradiation and legal aspects. (UK)

Photon-Fluence-Weighted let for Radiation Fields Subjected to Epidemiological Studies.

Science.gov (United States)

Sasaki, Michiya

2017-08-01

In order to estimate the uncertainty of the radiation risk associated with the photon energy in epidemiological studies, photon-fluence-weighted LET values were quantified for photon radiation fields with the target organs and irradiation conditions taken into consideration. The photon fluences giving a unit absorbed dose to the target organ were estimated by using photon energy spectra together with the dose conversion coefficients given in ICRP Publication 116 for the target organs of the colon, bone marrow, stomach, lung, skin and breast with three irradiation geometries. As a result, it was demonstrated that the weighted LET values did not show a clear difference among the photon radiation fields subjected to epidemiological studies, regardless of the target organ and the irradiation geometry.

Super Phenix. Monitoring of structures subject to irradiation. Neutron dosimetry measurement and calculation program

International Nuclear Information System (INIS)

Cabrillat, J.C.; Arnaud, G.; Calamand, D.; Manent, G.; Tavassoli, A.A.

1984-09-01

For the Super Phenix reactor, the evolution, versus the irradiation of the mechanical properties of the core diagrid steel is the object of studies and is particularly monitored. The specimens irradiated, now in PHENIX and will be later irradiated in SUPER PHENIX as soon as the first operating cycles. An important dosimetry program coupling calculation and measurement, is parallely carried out. This paper presents the reasons, the definition of the structure, of the development and of materials used in this program of dosimetry, as also the first results of a calculation-measurement comparison [fr

Modeling irradiation embrittlement in reactor pressure vessel steels

International Nuclear Information System (INIS)

Odette, G.R.

1998-01-01

As a result of the popularity of the Agencies report 'Neutron Irradiation Embrittlement of Reactor Pressure Vessel Steels' of 1975, it was decided that another report on this broad subject would be of use. In this report, background and contemporary views on specially identified areas of the subject are considered as self-contained chapters, written by experts. In chapter 10, numerical modeling of irradiation embrittlement in reactor vessel steels are introduced. Physically-based models are developed and their role in advancing the state-of-the-art of predicting irradiation embrittlement of RPV steels is stressed

Linear accelerator: a reproducible, efficacious and cost effective alternative for blood irradiation.

Science.gov (United States)

Shastry, Shamee; Ramya, B; Ninan, Jefy; Srinidhi, G C; Bhat, Sudha S; Fernandes, Donald J

2013-12-01

The dedicated devices for blood irradiation are available only at a few centers in developing countries thus the irradiation remains a service with limited availability due to prohibitive cost. To implement a blood irradiation program at our center using linear accelerator. The study is performed detailing the specific operational and quality assurance measures employed in providing a blood component-irradiation service at tertiary care hospital. X-rays generated from linear accelerator were used to irradiate the blood components. To facilitate and standardize the blood component irradiation, a blood irradiator box was designed and fabricated in acrylic. Using Elekta Precise Linear Accelerator, a dose of 25 Gy was delivered at the centre of the irradiation box. Standardization was done using five units of blood obtained from healthy voluntary blood donors. Each unit was divided to two parts. One aliquot was subjected to irradiation. Biochemical and hematological parameters were analyzed on various days of storage. Cost incurred was analyzed. Progressive increase in plasma hemoglobin, potassium and lactate dehydrogenase was noted in the irradiated units but all the parameters were within the acceptable range indicating the suitability of the product for transfusion. The irradiation process was completed in less than 30 min. Validation of the radiation dose done using TLD showed less than ± 3% variation. This study shows that that the blood component irradiation is within the scope of most of the hospitals in developing countries even in the absence of dedicated blood irradiators at affordable cost. Copyright © 2013 Elsevier Ltd. All rights reserved.

Effect of irradiation on the canine exocrine pancreas

International Nuclear Information System (INIS)

Pieroni, P.L.; Rudick, J.; Adler, M.; Nacchiero, M.; Rybak, B.J.

1976-01-01

Effects of irradiation on the pancreas was studied in 6 dogs receiving a dose equivalent to the biologic effect of 4000 R/6 weeks (with a nominal standard dose of 1175 rets) given to patients with Hodgkins disease. After control secretory, histologic and pancreatographic studies, 6 Thomas fistula dogs were subjected to 2400 R tumor dose over two weeks. There was a biphasic response to secretin alone or secretin with cholecystokininpancreozymin. An initial hypersecretion occurred at 2 weeks--volume was increased, but bicarbonate and enzyme output remained unchanged. Thereafter there was a progressive reduction in volume, bicarbonate and enzyme outputs (greater than 90 percent after 3 months). Histology showed early ductal reduplication but with progressive fibrosis, features compatible with chronic pancreatitis. Pancreatic insufficiency may contribute to post-irradiation gastrointestinal symptomatology. Close field irradiation of the pancreas results in actual destruction of the parenchyma

Shelf-life extension of pear (Pyrus communis L.) by gamma-irradiation

International Nuclear Information System (INIS)

Wani, A.M.; Hussain, P.R.; Dar, M.A.; Mir, M.A.

2007-01-01

Hard and unripe pear fruit was precooled and subjected to γ-irradiation in the range of 0.1-2.5 kGy. After irradiation fruit was stored under ambient conditions (25±2 degC, RH 70%) and evaluated periodically for firmness, total soluble solids, titratable acidity, chlorophyll, physiological loss in weight, visual colour score, overall acceptability and microbial load. γ-irradiation at 0.1-0.9 kGy did not show any significant effect with respect to shelf-life extension and microbial load. However, irradiation doses of 1.0-1.5 kGy significantly (p≤0.05) delayed ripening and did not spoil for 14 days of storage under ambient conditions. The microbial load was reduced without affecting the physico-chemical and sensory attributes. The irradiation doses of 2.0-2.5 kGy resulted in reduced microbial load and delayed ripening but adversely affected the fruit colour. (author)

Alleviating action of OK-432 (Picibanil) on the myelosuppression in medulloblastoma patients induced by whole axis irradiation

International Nuclear Information System (INIS)

Aoki, Yoshiro

1982-01-01

The test subjects termed as OK-432 group which consist of 4 patients of Medulloblastoma and 2 of Pinealoma, underwent the whole axis irradiation in combination with OK-432. The control group consisting of 9 Medulloblastoma patients was subjected to the same radiation treatment without OK-432. Six of the nine patients (66.7%) irradiated showed the decrease of peripheral white blood cell counts down to 2,500, whereas, only two of six patients showed a similar decrement in OK-432 group. Three of the nine patients (33.3%) in the control group showed the decrease of white blood cell down to 2,000, but only one of the six patients in OK-432 group. The neutrophil counts decreased below the level of 1,000 in three of the nine patients (33.3%) in the control group, but none in the OK-432 group. The platelet counts decreased below the level of 100,000 in five of the nine patients (55.6%) in the control group during the irradiation period, but only one patient in the OK-432 group showed a decrease down to 100,000 counts. Three of the nine patients (33.3%) in the control group had to be stopped irradiation due to the severe leukopenia and thrombocytopenia, in contrast to the OK-432 group, which completed whole axis irradiation without interruption. These results seem to indicate that OK-432 alleviated the myelosuppression induced in patients by whole axis irradiation. This alleviating action of OK-432 is considered to be applicable to the treatment of Medulloblastoma patients. (J.P.N.)

Alleviating action of OK-432 (Picibanil) on the myelosuppression in Medulloblastoma patients induced by whole axis irradiation

Energy Technology Data Exchange (ETDEWEB)

Aoki, Yoshiro (National Inst. of Radiological Sciences, Chiba (Japan))

1982-11-01

The test subjects termed as OK-432 group which consist of 4 patients of Medulloblastoma and 2 of Pinealoma, underwent the whole axis irradiation in combination with OK-432. The control group consisting of 9 Medulloblastoma patients was subjected to the same radiation treatment without OK-432. Six of the nine patients (66.7%) irradiated showed the decrease of peripheral white blood cell counts down to 2,500, whereas, only two of six patients showed a similar decrement in OK-432 group. Three of the nine patients (33.3%) in the control group showed the decrease of white blood cell down to 2,000, but only one of the six patients in OK-432 group. The neutrophil counts decreased below the level of 1,000 in three of the nine patients (33.3%) in the control group, but none in the OK-432 group. The platelet counts decreased below the level of 100,000 in five of the nine patients (55.6%) in the control group during the irradiation period, but only one patient in the OK-432 group showed a decrease down to 100,000 counts. Three of the nine patients (33.3%) in the control group had to be stopped irradiation due to the severe leukopenia and thrombocytopenia, in contrast to the OK-432 group, which completed whole axis irradiation without interruption. These results seem to indicate that OK-432 alleviated the myelosuppression induced in patients by whole axis irradiation. This alleviating action of OK-432 is considered to be applicable to the treatment of Medulloblastoma patients.

Wholesomeness studies in the International Food Irradiation Project

Energy Technology Data Exchange (ETDEWEB)

Elias, P S [International Food Irradiation Project, Federal Research Centre for Nutrition

1980-01-01

Despite more than 25 years of history as an effective food preservation method, food irradiation is still subject to strict legislative control in many countries and scientific investigations are required to provide reassurance as to the safety of irradiated food. The International Food Irradiation Project was set up on October 14, 1970 to facilitate the objective evaluation of the wholesomeness of irradiated foodstuffs. Its major activities are; (1) wholesomeness testing of irradiated foods, (2) research on and investigations into the methodology of wholesomeness testing, (3) dissemination of information, and (4) assisting national and international authorities in their consideration of acceptance of irradiated food. In particular, the project over the past nine years had been devoted to the provision of data to national health authorities and international bodies. Up to now, 23 studies were and are being carried out for the project under contract. Subjects for the studies include wheat, wheat flour, potatoes, fish, rice, mango, spices, dried dates, onions and cocoa beans.

Wholesomeness studies in the International Food Irradiation Project

International Nuclear Information System (INIS)

Elias, P.S.

1980-01-01

Despite more than 25 years history as an effective food preservation method, food irradiation is still subject to strict legislative control in many countries and it is required to carry out scientific investigations to reassure the safety of irradiated food. The International Food Irradiation Project was set up on October 14, 1970 to facilitate the objective evaluation of the wholesomeness of irradiated foodstuffs. Its major activities are; (1) wholesomeness testing of irradiated foods, (2) research on and investigations into the methodology of wholesomeness testing, (3) dissemination of information, and (4) assisting national and international authorities in their consideration of acceptance of irradiated food. In particular, the project over the past nine years had been devoted to the provision of data to national health authorities and international bodies. Up to now, 23 studies were and are being carried out for the project under contract. Subject to the studies include wheat, wheat flour, potatoes, fish, rice, mango, spices, dried dates, onions and cocoa beans. (Kitajima, A.)

Production of aflatoxins during storage of gamma-irradiated wheat

International Nuclear Information System (INIS)

Behere, A.G.; Sharma, A.; Padwaldesai, S.R.; Nadkarni, G.B.

1978-01-01

A correlation between relative humidity (RH) during storage and moisture content was obtained in wheat subjected to gamma irradiation at 20 krad. The samples were assessed for storage up to 6 months with and without artificial loading of grains with conidia of Aspergillus flavus. The mycotoxin production seemed to be determined by a critical level of moisture in the grain (13%) at RH over 80% at 28 0 +- 2 0 C. The total aflatoxin produced in the irradiated grains was observed to be lower than in the unirradiated controls. The amount of toxin contained in grains, artificially infected with A. flavus before or after irradiation, did not show appreciable differences. The results, while defining the storage conditions with reference to humidity, did not indicate any alterations in wheat relating to aflatoxin producing potential

Electron irradiation of power transistors

International Nuclear Information System (INIS)

Hower, P.L.; Fiedor, R.J.

1982-01-01

A method for reducing storage time and gain parameters in a semiconductor transistor includes the step of subjecting the transistor to electron irradiation of a dosage determined from measurements of the parameters of a test batch of transistors. Reduction of carrier lifetime by proton bombardment and gold doping is mentioned as an alternative to electron irradiation. (author)

Testing of Performance of Optical Fibers Under Irradiation in Intense Radiation Fields, When Subjected to Very High Temperatures

Energy Technology Data Exchange (ETDEWEB)

Blue, Thomas [The Ohio State Univ., Columbus, OH (United States); Windl, Wolfgang [The Ohio State Univ., Columbus, OH (United States); Dickerson, Bryan [Luna Innovations, Inc. (United States)

2013-01-03

The primary objective of this project is to measure and model the performance of optical fibers in intense radiation fields when subjected to very high temperatures. This research will pave the way for fiber optic and optically based sensors under conditions expected in future high-temperature gas-cooled reactors. Sensor life and signal-to-noise ratios are susceptible to attenuation of the light signal due to scattering and absorbance in the fibers. This project will provide an experimental and theoretical study of the darkening of optical fibers in high-radiation and high-temperature environments. Although optical fibers have been studied for moderate radiation fluence and flux levels, the results of irradiation at very high temperatures have not been published for extended in-core exposures. Several previous multi-scale modeling efforts have studied irradiation effects on the mechanical properties of materials. However, model-based prediction of irradiation-induced changes in silica's optical transport properties has only recently started to receive attention due to possible applications as optical transmission components in fusion reactors. Nearly all damage-modeling studies have been performed in the molecular-dynamics domain, limited to very short times and small systems. Extended-time modeling, however, is crucial to predicting the long-term effects of irradiation at high temperatures, since the experimental testing may not encompass the displacement rate that the fibers will encounter if they are deployed in the VHTR. The project team will pursue such extended-time modeling, including the effects of the ambient and recrystallization. The process will be based on kinetic MC modeling using the concept of amorphous material consisting of building blocks of defect-pairs or clusters, which has been successfully applied to kinetic modeling in amorphized and recrystallized silicon. Using this procedure, the team will model compensation for rate effects, and

Detection of irradiated spice in blend of irradiated and un-irradiated spices using thermoluminescence method

International Nuclear Information System (INIS)

Goto, Michiko; Yamazaki, Masao; Sekiguchi, Masayuki; Todoriki, Setsuko; Miyahara, Makoto

2007-01-01

Five blended spice sample were prepared by mixing irradiated and un-irradiated black pepper and paprika at different ratios. Blended black pepper containing 2%(w/w) of 5.4 kGy-irradiated black pepper showed no maximum at glow1. Irradiated black pepper samples, mixed to 5 or 10%(w/w), were identified as 'irradiated' or 'partially irradiated' or 'un-irradiated'. All samples with un-irradiated pepper up to 20%(w/w) were identified as irradiated'. In the case 5.0 kGy-irradiated paprika were mixed with un-irradiated paprika up to 5%(w/w), all samples were identified as irradiated'. The glow1 curves of samples, including irradiated paprika at 0.2%(w/w) or higher, exhibited a maximum between 150 and 250degC. The results suggest the existence of different critical mixing ratio for the detection of irradiation among each spices. Temperature range for integration of the TL glow intensity were compared between 70-400degC and approximate 150-250degC, and revealed that the latter temperature range was determined based on the measurement of TLD100. Although TL glow ratio in 150-250degC was lower than that of 70-400degC range, identification of irradiation was not affected. Treatment of un-irradiated black pepper and paprika with ultraviolet rays had no effect on the detection of irradiation. (author)

Effect of gamma - irradiation on the volatile flavor profile of fennel (foeniculum vulgare mill.) from Pakistan

International Nuclear Information System (INIS)

Khan, N.; Jamila, N.; JI YEON Choi, J. Y.; Nho, E. Y.; Kim, K. S.; Hussain, I.

2015-01-01

The volatile flavor compounds of non-irradiated and 1, 5, 10 and 20 kGy gamma-irradiated seeds of fennel (Foeniculum vulgare Mill.) from Pakistan were isolated by simultaneous distillation-extraction (SDE) and were analyzed by gas chromatography-mass spectrometry (GC-MS). A total of 82 compounds were identified in the non irradiated fennel, with EAnethole (36.74 percentage), Estragole (26.31 percentage), and β-Limonene (15.99 percentage) as the major compounds. The irradiation doses caused slight variations in the number and contents of the volatile components. Though several volatile compounds showed increase after Υ-irradiation, the contents of major compounds such as beta-Limonene and estrgole were decreased. The overall number of the volatile compounds showed increase up to the recommended irradiation doses of 10 kGy but their contents decreased. In general no major change was noted in the overall major flavor compounds of the subject spice. Therefore the application of Υ--irradiation is feasible without any significant qualitative or quantitative loss of volatile flavor compounds when exposed to 10 kGy Υ--irradiation. (author)

Radioprotective effects of soya and garlic oils in irradiated male rats

International Nuclear Information System (INIS)

Shabon, M.H.

2005-01-01

Forty male albino rats were divided equally into four groups, the first group acted as control group, the second group was subjected to 5 Gy whole body gamma irradiation, the third group was injected intraperitoneally daily with soya oil (15 mg/kg b.w. for 14 days) before gamma irradiation and the fourth group was injected intraperitoneally daily with garlic oil (150/kg b.w. for 14 days) before gamma irradiation. Mortality percentage and body weight were recorded. Blood samples were collected one week post-gamma irradiation from all animals for biochemical analysis. Serum levels of thiobarbituric acid reactive substance (TBARS), total lipids, triglycerides and cholesterol were measured. Total proteins and albumin were measured using photometric methods. Globulin value was calculated by subtraction of albumin from total protein values. The results showed that gamma irradiation with dose level of 5 Gy induced retardation of live body weight and increased the mortality. The data also showed significant increases in TBARS, total lipids, triglycerides and cholesterol levels, whereas the levels of total proteins, albumin and globulin were significantly decreased. The soya oil or garlic oil injected pre-irradiation exerted noticeable amelioration in induced radiation changes on body weight, mortality, TBARS, lipid profiles and protein fractions

Consumer acceptance of irradiated food

Energy Technology Data Exchange (ETDEWEB)

Loaharanu, P [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

1998-12-31

There was a widely held opinion during the 1970`s and 1980`s that consumers would be reluctant to purchase irradiated food, as it was perceived that consumers would confuse irradiated food with food contaminated by radionuclides. Indeed, a number of consumer attitude surveys conducted in several western countries during these two decades demonstrated that the concerns of consumers on irradiated food varied from very concerned to seriously concerned.This paper attempts to review parameters conducting in measuring consumer acceptance of irradiated food during the past three decades and to project the trends on this subject. It is believed that important lessons learned from past studies will guide further efforts to market irradiated food with wide consumer acceptance in the future. (Author)

Consumer acceptance of irradiated food

Energy Technology Data Exchange (ETDEWEB)

Loaharanu, P. [Head, Food Preservation Section, Joint FAO/ IAEA Division of Nuclear Techniques in Food and Agriculture, Wagramerstr. 5, A-1400, Vienna (Austria)

1997-12-31

There was a widely held opinion during the 1970`s and 1980`s that consumers would be reluctant to purchase irradiated food, as it was perceived that consumers would confuse irradiated food with food contaminated by radionuclides. Indeed, a number of consumer attitude surveys conducted in several western countries during these two decades demonstrated that the concerns of consumers on irradiated food varied from very concerned to seriously concerned.This paper attempts to review parameters conducting in measuring consumer acceptance of irradiated food during the past three decades and to project the trends on this subject. It is believed that important lessons learned from past studies will guide further efforts to market irradiated food with wide consumer acceptance in the future. (Author)

Consumer acceptance of irradiated food

International Nuclear Information System (INIS)

Loaharanu, P.

1997-01-01

There was a widely held opinion during the 1970's and 1980's that consumers would be reluctant to purchase irradiated food, as it was perceived that consumers would confuse irradiated food with food contaminated by radionuclides. Indeed, a number of consumer attitude surveys conducted in several western countries during these two decades demonstrated that the concerns of consumers on irradiated food varied from very concerned to seriously concerned.This paper attempts to review parameters conducting in measuring consumer acceptance of irradiated food during the past three decades and to project the trends on this subject. It is believed that important lessons learned from past studies will guide further efforts to market irradiated food with wide consumer acceptance in the future. (Author)

Clinical and symptomatological study of pigs subjected to a lethal dose of integral gamma irradiation

International Nuclear Information System (INIS)

Vaiman, M.; Guenet, J.-L.; Maas, J.; Nizza, P.

1966-05-01

Results are reported from a clinical and haematological study on a Corsican species of pigs wholly exposed to an approximately lethal dose of γ radiation. The aim of this work was to examine the changes in the irradiation syndrome of irradiation for pigs to make it thus possible to devise further experiments, in particular in the therapeutic field. The dose received was 285 rads (measured as the absorption in the vertical antero-posterior medial plane). Data are presented on cyto-haematological changes in the blood circulating immediately after irradiation, and followed up to death, and changes in the medullary cytology after irradiation. The clinical picture of lethal radiation injury in swine is described. (authors) [fr

Food irradiation

International Nuclear Information System (INIS)

Beishon, J.

1991-01-01

Food irradiation has been the subject of concern and controversy for many years. The advantages of food irradiation include the reduction or elimination of dangerous bacterial organisms, the control of pests and insects which destroy certain foods, the extension of the shelf-life of many products, for example fruit, and its ability to treat products such as seafood which may be eaten raw. It can also replace existing methods of treatment which are believed to have hazardous side-effects. However, after examining the evidence produced by the proponents of food irradiation, the author questions whether it has any major contribution to make to the problems of foodborne diseases or world food shortages. More acceptable solutions, he suggests, may be found in educating food handlers to ensure that hygienic conditions prevail in the production, storage and serving of food. (author)

Gamma Irradiation does not Cause Carcinogenesis of Irradiated Herbs

International Nuclear Information System (INIS)

Thongphasuk, Jarunee; Thongphasuk, Piyanuch; Eamsiri, Jarurut; Pongpat, Suchada

2009-07-01

Full text: Microbial contamination of medicinal herbs can be effectively reduced by gamma irradiation. Since irradiation may cause carcinogenicity of the irradiated herbs, the objective of this research is to study the effect of gamma irradiation (10 and 25 kGy) from cobalt-60 on carcinogenicity. The herbs studied were Pueraria candollei Grah., Curcuma longa Linn. Zingiber montanum, Senna alexandrina P. Miller, Eurycoma Longifolia Jack, Gymnostema pentaphylum Makino, Ginkgo biloba, Houttuynia cordata T., Andrographis paniculata, Thunbergia laurifolia L., Garcinia atroviridis G., and Cinnamomum verum J.S.Presl. The results showed that gamma irradiation at the dose of 10 and 25 kGy did not cause carcinogenicity of the irradiated herbs

Kraft cooking of gamma irradiated wood, (1). Effect of alcohol additives on pre-irradiation

Energy Technology Data Exchange (ETDEWEB)

Inaba, M; Meshitsuka, G; Nakano, J [Tokyo Univ. (Japan). Faculty of Agriculture

1979-12-01

Studies have been made of kraft cooking of gamma irradiated wood. Beech (Fagus crenata Blume) wood meal suspended in aqueous alkaline alcohol was irradiated up to 1.5 KGy (0.15 Mrad) with gamma rays from a Co-60 source in the presence or absence of oxygen. The irradiated wood meals were washed thoroughly with fresh water, air dried and cooked under the ordinary cooking conditions. The results are summarized as follows: (1) Pre-irradiation in aqueous alkali have negligible effect on kraft cooking. (2) In the case of ethanol addition (50 g/l), pre-irradiation in vacuo shows acceleration of delignification and stabilization of carbohydrates during kraft cooking. Cooked yield gain by pre-irradiation was about 1.2 in all, over the range of delignification from 80 to 90%. Aqueous ethanol without alkali also shows positive but smaller effect than that with alkali. (3) Propanol, iso-propanol and butanol show positive but smaller effects than ethanol. However, methanol does not show any positive effect. (4) Irradiation in the presence of oxygen does not show any attractive effect on kraft cooking.

Microwave irradiation enhances kinetics of the biomimetic process of hydroxyapatite nanocomposites

International Nuclear Information System (INIS)

Guha, Avijit; Nayar, Suprabha; Thatoi, H N

2010-01-01

In situ synthesized hydroxyapatite-poly(vinyl) alcohol nanocomposite was subjected to microwave irradiation, post synthesis. Interestingly, the aging time of 1 week required for the normal biomimetic process was reduced to 1 h post microwave irradiation, as characterized by x-ray powder diffraction and transmission electron microscopy. The surface topography shows the tendency of tubules to cross-link with the help of microwave energy. The microwave energy seems to provide a directional pull to the polymer chains which could have led to an enhancement of the kinetics of phase formation. (communication)

A study of the photodegradation of leukotriene B4 by ultraviolet irradiation (UVB, UVA)

International Nuclear Information System (INIS)

Millar, B.; Green, C.; Ferguson, J.; Raffle, E.J.; Macleod, T.M.

1989-01-01

In view of the presence of the polymorphonuclear leukocyte (PMN) chemoattractant Leukotriene B 4 (LTB 4 ) in surface scale of the psoriatic lesion and the known therapeutic effect of phototherapy in psoriasis, the photostability of LTB 4 was investigated. LTB 4 was irradiated with UVB (290-320 nm) from 100-1500 mJ cm -2 and UVA (320-400 nm) from 5-40 J cm -2 . Topical application of UVB irradiated LTB 4 to forearm skin of normal volunteers showed marked reduction in cutaneous erythema, paralleled by reduced transepidermal PMN migration compared with sites of application of unirradiated and UVA irradiated LTB 4 . High performance liquid chromatography (HPLC) demonstrated a dose-dependent photodegradation of LTB 4 by UVB irradiation. UVA irradiation produced no such effect. The wavelengths responsible lie within the absorption spectrum of LTB 4 . In vitro chemotaxis studies, using an under agarose technique, showed a statistically significant reduction in the migration of PMN from psoriatic and non-psoriatic subjects to the UVB irradiated LTB 4 compared with unirradiated LTB 4 , whilst UVA irradiated LTB 4 produced a normal PMN chemotactic response. (author)

THE IMPACT OF ULTRAVIOLET IRRADIATION ON MORPHO-FUNCTIONAL STATE OF SKIN IN GUINEA PIGS.

Science.gov (United States)

Myronchenko, S; Naumova, O; Zvyagintseva, T

2016-11-01

The purpose of this study was to assess the impact of ultraviolet irradiation (UV) on morphological and functional condition of the skin in guinea pigs. The study involved 30 albino guinea pigs weighing 400-500 g subjected to local exposure to UV irradiation. Control group consisted of intact guinea pigs. Histological studies of the skin were carried out at different stages of the trial (2 hours, 4 hours, 3 days, 8 days following the exposure). Microscopic examination showed morphological signs of acute inflammation in the skin of animals within the first three days following the exposure to UV irradiation. Within 2 hours following the exposure to UV irradiation these changes were minimal with signs of mild exudative changes. In 4 hours after the exposure histological changes increased. The specimens were also found to contain altered apoptotic keratinocytes (sunburn cells). Histopathological changes persisted and reached maximum severity by the 3rd day. Within post-erythema period (the 8th day) proliferative, hyperplastic, degenerative and dystrophic changes in the skin persisted. The prolonged nature of the changes in the skin is suggestive of the development of chronic inflammation in the skin of guinea pigs subjected to local exposure to UV irradiation.

Irradiation probe and laboratory for irradiated material evaluation

International Nuclear Information System (INIS)

Smutny, S.; Kupca, L.; Beno, P.; Stubna, M.; Mrva, V.; Chmelo, P.

1975-09-01

The survey and assessment are given of the tasks carried out in the years 1971 to 1975 within the development of methods for structural materials irradiation and of a probe for the irradiation thereof in the A-1 reactor. The programme and implementation of laboratory tests of the irradiation probe are described. In the actual reactor irradiation, the pulse tube length between the pressure governor and the irradiation probe is approximately 20 m, the diameter is 2.2 mm. Temperature reaches 800 degC while the pressure control system operates at 20 degC. The laboratory tests (carried out at 20 degC) showed that the response time of the pressure control system to a stepwise pressure change in the irradiation probe from 0 to 22 at. is 0.5 s. Pressure changes were also studied in the irradiation probe and in the entire system resulting from temperature changes in the irradiation probe. Temperature distribution in the body of the irradiation probe heating furnace was determined. (B.S.)

SU-E-T-481: In Vivo and Post Mortem Animal Irradiation: Measured Vs. Calculated Doses

Energy Technology Data Exchange (ETDEWEB)

Heintz, P [Univ New Mexico Radiology Dept., Albuquerque, NM (United States); Heintz, B [Texas Oncology, PA, Southlake, TX (United States); Sandoval, D [University of New Mexico, Albuquerque, NM (United States); Weber, W; Melo, D; Guilmette, R [Lovelace Respiratory Research Institute, Albuquerque, NM (United States)

2015-06-15

Purpose: Computerized radiation therapy treatment planning is performed on almost all patients today. However it is seldom used for laboratory irradiations. The first objective is to assess whether modern radiation therapy treatment planning (RTP) systems accurately predict the subject dose by comparing in vivo and decedent dose measurements to calculated doses. The other objective is determine the importance of using a RTP system for laboratory irradiations. Methods: 5 MOSFET radiation dosimeters were placed enterically in each subject (2 sedated Rhesus Macaques) to measure the absorbed dose at 5 levels (carina, lung, heart, liver and rectum) during whole body irradiation. The subjects were treated with large opposed lateral fields and extended distances to cover the entire subject using a Varian 600C linac. CT simulation was performed ante-mortem (AM) and post-mortem (PM). To compare AM and PM doses, calculation points were placed at the location of each dosimeter in the treatment plan. The measured results were compared to the results using Varian Eclipse and Prowess Panther RTP systems. Results: The Varian and Prowess treatment planning system agreed to within in +1.5% for both subjects. However there were significant differences between the measured and calculated doses. For both animals the calculated central axis dose was higher than prescribed by 3–5%. This was caused in part by inaccurate measurement of animal thickness at the time of irradiation. For one subject the doses ranged from 4% to 7% high and the other subject the doses ranged 7% to 14% high when compared to the RTP doses. Conclusions: Our results suggest that using proper CT RTP system can more accurately deliver the prescribed dose to laboratory subjects. It also shows that there is significant dose variation in such subjects when inhomogeneities are not considered in the planning process.

Improving Quality of Yoghurt By Irradiation

International Nuclear Information System (INIS)

Sallam, E.M.; Nasr, E.H.; Shawki, H.A.

2012-01-01

This investigation was carried out to study the possibility to utilize gamma irradiation to activate starter culture during incubation period and prolong the shelf-life of yoghurt. Starter culture of yoghurt was subjected to gamma irradiation with 10, 15, 20, 25, 30, 35, 40 and 45 Gy to activate the starter then yoghurt was made. Effect of irradiation dose on titratable acidity and the sensory evaluation of all samples were evaluated during incubation period. The obtained results indicated that the irradiation doses 30, 35 and 40 Gy activated the starter and caused significant decreased of incubation period from 4 h to 3.5 h while irradiation doses that less than 30 Gy and more than 40 Gy did not significantly effect. Yoghurt samples were subjected to gamma irradiation with 1.5, 2.5 and 3.5 kGy to prolong the shelf-life of yoghurt samples. The sensory, microbial and chemical properties of yoghurt samples were evaluated during cold storage. The obtained results indicated that the counts of total viable bacteria, molds and yeasts were decreased by applying gamma irradiation. Irradiation treatment caused significant decrease in acidity. The overall acceptability scores, total solid and ph value of all treatments were gradually decreased as the storage period proceeded while total nitrogen of all treatments was not affected. In addition, treatments of yoghurt with 1.5, 2.5 and 3.5 kGy prolonged the shelf-life to 20, 28 and 36 days as compared to 12 days for control treatment

Application of the variational dynamic of nucleic acids with a prognosis of survival in hematological patients subjected to whole-body irradiation for a bone-marrow transplantation

International Nuclear Information System (INIS)

Morera, Lourdes; Garcia, Omar; Proenza, Emma; Carnot, Jose

1996-01-01

The main purpose of this work is to study the variational dynamics of nuclei acids in patients either subjected or not of abortive peaks and its prospective application as a prognostic indicator which might contribute to the therapeutic decision making in cases of BMT and irradiation related acute syndromes

Effect of gamma-irradiation on the phenolic acids of some Indian spices

International Nuclear Information System (INIS)

Variyar, P.S.; Bandyopadhyay, C.; Thomas, P.

1998-01-01

Five commercially important spices, namely cinnamon, clove, cardamom, nutmeg and mace, were subjected to gamma-irradiation using a dose of 10 kGy, which is recommended for microbial decontamination. Various phenolic acids present in these spices were analysed by high-performance liquid chromatography (HPLC). In clove and nutmeg, quantitatively significant changes were noted in some of the phenolic acids upon irradiation. The content of gallic and syringic acids in irradiated clove increased by 2.2- and 4.4-fold respectively, whereas in irradiated nutmeg many of the phenolic acids showed wide increases and decreases in the range of two- to sixfold compared with the control samples. No qualitative and major quantitative changes were, however, observed in the phenolic acids of cinnamon, cardamom and mace upon irradiation. The possibility that gamma-radiation induced breakdown of tannins could be responsible for the changes in phenolic acids content of clove and nutmeg is discussed

Information channel effects on women intention to purchase irradiated food in Korea

International Nuclear Information System (INIS)

Byun, Myung-Woo; Oh, Sang-Hee; Kim, Jae-Hun; Yoon, Yohan; Park, Seong-Cheol; Kim, Hak-Soo; Kim, Soon-Bok; Han, Sang-Bae; Lee, Ju-Woon

2009-01-01

Since the first irradiated food was approved and commercialized in 1987, most of Koreans still do not accept the irradiated food until now. It is reasoned that there are the ambiguous fear of nuclear technology and the confusion between irradiated food and radioactive-contaminated food. This investigation was carried out to examine the acknowledgement of irradiated food in Korean housewives and to study how to enhance the intention of purchasing the irradiated food. About 600 Korean housewives participated in the survey on the irradiated food in 2007, more than two-thirds of them were not aware of irradiated food. One hundred and fifty-four women who had known of irradiated food were subjected to an experiment for the source of information about irradiated food (e.g., lecture by an expert, video-watching and book-reading) in order to explore which type of information channel is the most effective in eliciting purchase intention. The result showed that the women group who had heard the lecture by an expert indicated the highest intention to purchase irradiated food, followed by the video-watching and the book-reading groups. In addition, the acceptance of the irradiated food had shown to lead the support for nuclear industry.

Information channel effects on women intention to purchase irradiated food in Korea

Science.gov (United States)

Byun, Myung-Woo; Oh, Sang-Hee; Kim, Jae-Hun; Yoon, Yohan; Park, Seong-Cheol; Kim, Hak-Soo; Kim, Soon-Bok; Han, Sang-Bae; Lee, Ju-Woon

2009-07-01

Since the first irradiated food was approved and commercialized in 1987, most of Koreans still do not accept the irradiated food until now. It is reasoned that there are the ambiguous fear of nuclear technology and the confusion between irradiated food and radioactive-contaminated food. This investigation was carried out to examine the acknowledgement of irradiated food in Korean housewives and to study how to enhance the intention of purchasing the irradiated food. About 600 Korean housewives participated in the survey on the irradiated food in 2007, more than two-thirds of them were not aware of irradiated food. One hundred and fifty-four women who had known of irradiated food were subjected to an experiment for the source of information about irradiated food (e.g., lecture by an expert, video-watching and book-reading) in order to explore which type of information channel is the most effective in eliciting purchase intention. The result showed that the women group who had heard the lecture by an expert indicated the highest intention to purchase irradiated food, followed by the video-watching and the book-reading groups. In addition, the acceptance of the irradiated food had shown to lead the support for nuclear industry.

Intergranular stress corrosion cracking of ion irradiated 304L stainless steel in PWR environment

International Nuclear Information System (INIS)

Gupta, Jyoti

2016-01-01

IASCC is irradiation - assisted enhancement of intergranular stress corrosion cracking susceptibility of austenitic stainless steel. It is a complex degrading phenomenon which can have a significant influence on maintenance time and cost of PWRs' core internals and hence, is an issue of concern. Recent studies have proposed using ion irradiation (to be specific, proton irradiation) as an alternative of neutron irradiation to improve the current understanding of the mechanism. The objective of this study was to investigate the cracking susceptibility of irradiated SA 304L and factors contributing to cracking, using two different ion irradiations; iron and proton irradiations. Both resulted in generation of point defects in the microstructure and thereby causing hardening of the SA 304L. Material (unirradiated and iron irradiated) showed no susceptibility to intergranular cracking on subjection to SSRT with a strain rate of 5 * 10 -8 s -1 up to 4 % plastic strain in inert environment. But, irradiation (iron and proton) was found to increase intergranular cracking severity of material on subjection to SSRT in simulated PWR primary water environment at 340 C. Correlation between the cracking susceptibility and degree of localization was studied. Impact of iron irradiation on bulk oxidation of SA 304L was studied as well by conducting an oxidation test for 360 h in simulated PWR environment at 340 C. The findings of this study indicate that the intergranular cracking of 304L stainless steel in PWR environment can be studied using Fe irradiation despite its small penetration depth in material. Furthermore, it has been shown that the cracking was similar in both iron and proton irradiated samples despite different degrees of localization. Lastly, on establishing iron irradiation as a successful tool, it was used to study the impact of surface finish and strain paths on intergranular cracking susceptibility of the material. (author) [fr

IAEA and food irradiation

International Nuclear Information System (INIS)

Machi, Sueo

1995-01-01

IAEA was founded in 1957. 122 countries take part in it. It is operated with the yearly ordinary budget of about 20 billion yen and the technical cooperation budget of about 6 billion yen and by 2200 personnel. Its two important roles are the promotion of the peaceful utilization of atomic energy and the prevention of nuclear proliferation. The activities of IAEA are shown. The cooperation with developing countries and the international research cooperation program are the important activities. The securing of foods is an urgent subject, and the utilization of radiation and isotopes has been promoted, aiming at sustaining agriculture. The necessity of food irradiation is explained, and at present, commercial food irradiation is carried out in 28 countries including Japan. The irradiation less than 10 kGy does not cause poisonous effect in any food, according to JECFI. The new international agreement is expected to be useful for promoting the international trade of irradiated foods. The international cooperation for the spread of food irradiation and the public acceptance of food irradiation are reported. (K.I.)

Food irradiation in Japan

International Nuclear Information System (INIS)

Ito, Hitoshi

1995-01-01

The basic research on food irradiation in Japan was begun around 1955 by universities and national laboratories. In 1967, food irradiation was designated to the specific general research on atomic energy, and the national project on large scale was continued until 1983. As the result, the treatment of germination prevention for potatoes was approved by the Ministry of Health and Welfare in 1972. The Co-60 gamma ray irradiation facility of Shihoro Agricultural Cooperative is famous as the facility that succeeded in the practical use of food irradiation for the first time in the world. But the practical use of food irradiation stagnates and the research activities were reduced in Japan due to the circumstances thereafter. The effect of radiation to foods and living things is explained. The features of the radiation treatment of foods are small temperature rise, large transmissivity, no residue, the small loss of nutrition and large quantity, continuous treatment. The safety of irradiated foods is explained. The subjects for hereafter are discussed. (K.I.)

Evaluation of Environmental Aging of Polypropylene Irradiated Versus Pristine

Science.gov (United States)

Romano, Rebeca S. Grecco; Oliani, Washington Luiz; Parra, Duclerc Fernandes; Lugao, Ademar Benevolo

Polypropylene (PP) is the most common thermoplastic resin of the plastic market due to its very interesting physical, chemical and processing properties at very low market price, however after its use the resin does not degrade in the environment or it degrades at very low rate. This study has the objective of comparing the environmental exposure of PP irradiated with 20 kGy and pristine PP. Dumbbell samples were manufactured by injection molding and exposed to the environment during 90 days; another one set was subjected to gamma irradiation at 20 kGy total dose and exposed at the same conditions too. The samples were characterized by mechanical testing, visual inspection, infrared spectroscopy (IR), scanning electron microscopy (SEM) and differential scanning calorimetry (DSC). The irradiated samples, after environmental aging, showed oxidation and presence of cracks in samples of the PP 20 kGy.

Detection of irradiated insects - pest of stored products: locomotion activity of irradiated adult beetles

International Nuclear Information System (INIS)

Banasik, K.

1994-01-01

An indirect behavioural test (test of locomotion as a measure of vigor) to determine whether the insects have been subject to irradiation is proposed. The higher the dose applied, the lesser the locomotor activity of the treated beetles, pests of stored products. For radiation disinfestation, the doses ranging from 0.3 to 1.0 kGy are suggested. At these doses the walking speed of insects, i.e. ability to disperse, is greatly affected. The various species responded to gamma irradiation in a different way. At the first day after treatment all T. confusum Duv. beetles treated with 0.25 to 0.5 kGy doses showed the reduction of locomotor activity by more than 25%. The walking speed of the granary weevil Sitophilus granarius L. and the bean weevil Acanthoscelides obtectus Say, treated with low doses of gamma radiation, was not affected or it was even higher than the control. At the next day after treatment the walking speed of irradiated insects was negatively correlated with the dose applied. Using data on the percentage of the confused flour beetles that moved outside the 20 cm diam. circle during the first minute as well as during the next minutes, it was possible to discriminate the insects irradiated with high doses of gamma radiation from those treated with 0.25 and 0.5 kGy and untreated. The results obtained suggests that the locomotor test may be used as an identification method of irradiated insects, pests or stored products. The specific causes of decreased locomotor activity of irradiated insects and/or ability to disperse have not been yet established. However, muscles controlling locomotion (walking) seem to be damaged by radiation. (author)

Comparison of deuterium retention for ion-irradiated and neutron-irradiated tungsten

International Nuclear Information System (INIS)

Oya, Yasuhisa; Kobayashi, Makoto; Okuno, Kenji; Shimada, Masashi; Calderoni, Pattrick; Oda, Takuji; Hara, Masanori; Hatano, Yuji; Watanabe, Hideo

2014-01-01

The behavior of D retentions for Fe 2+ irradiated tungsten with the damage of 0.025-3 dpa was compared with that for neutron irradiated tungsten with 0.025 dpa. The D 2 TDS spectra for Fe 2+ irradiated tungsten consisted of two desorption stages at 450 K and 550 K although that for neutron irradiated tungsten was composed of three stages and addition desorption stage was found around 750 K. The desorption rate of major desorption stage at 550 K increased as the number of dpa by Fe 2+ irradiation increased. In addition, the first desorption stage at 450 K was only found for the damaged samples, indicating that the second stage would be based on intrinsic defects or vacancy produced by Fe 2+ irradiation and the first stage should be the accumulation of D in mono vacancy leading to the lower activation energy, where the dislocation loop and vacancy was produced. The third one was only found for the neutron irradiation, showing the D trapping by void or vacancy cluster and the diffusion effect is also contributed due to high FWHM of TDS spectrum. It can be said that the D 2 TDS spectra for Fe 2+ -irradiated tungsten could not represent that for neutron-irradiated one, showing that the deuterium trapping and desorption mechanism for neutron-irradiated tungsten has a difference from that for ion-irradiated one. (author)

The irradiation of human volunteer subjects in research

International Nuclear Information System (INIS)

Rosen, R.

1980-01-01

In medical research radiation is sometimes used to obtain data from healthy individuals. These subjects gain no specific benefit from the research. To safeguard their welfare, constraints are imposed on the dose to be received, on the selection of volunteer subjects, on ensuring their understanding of the procedures and risks, and on obtaining their free consent to participate. The research proposals are assessed by peer review prior to being approved by the host institution. The first example presented describes the use of diagnostic radiography to obtain in vivo data on the femur bone. Conservative dosimetry indicates an expected dose-equivalent per film of 0.5 mSv in bone and 0.18 mSv in bone marrow and gonad tissue. The critical organ total dose-equivalent is estimated to be 7% of the dose-equivalent limit for a volunteer. The second example involves the internal administration of radioactive tracers. Dosimetric calculations indicate an expected whole-body dose-equivalent of 0.5 mSv in the case of C-14 and 0.37 mSv in the case of H-3, these values bejng 10% and 7% of the relevant dose-equivalent limit. Both proposals were given conditional approval. In the generalized research use of volunteer human subjects the rights of the subject, the investigator and the institution need to be protected. At the University of New South Wales procedures have been introduced to govern all experjmental procedures involving human subjects. Some interesting problems which have arisen are discussed. (author)

Thermoluminescence response of calcic bentonite subjected to conditions of high nuclear waste underground storage

International Nuclear Information System (INIS)

Dies, J.; Miralles, L.; Tarrasa, F.; Pueyo, J.J.; Cuevas, C. de las

2002-01-01

Bentonite is regarded as a backfilling material for underground storage facilities of highly radioactive nuclear waste built on granite formations. In these facilities, bentonite will be subjected to a gradient of temperature and dose rate, achieving a very high integrated dose and, therefore, changes in its structure and physical properties may take place. Two experiments to discriminate between the thermal and the irradiation effect were performed. In the first (named BIC-2A), samples were subjected to temperature while in second (named BIC-2B) the combined effect of temperature and irradiation was studied. The experimental conditions were: a thermal gradient between 130 deg. C and 90 deg. C, a maximum dose rate of 3.5 kGy.h -1 and a gradient of the integrated dose between 1.75 MGy and 10 MGy. Both experiments lasted a total of 124 days. An irradiation source of 60 Co with an activity close to 300,000 Ci, and bentonite samples of 200 mm in length and 50 mm in diameter were used. After the experiment, the samples were ground and two fractions were obtained: a fine fraction ( 80 μm). The results are described of thermoluminescence analyses on the two fractions obtained which showed that the coarse fractions can be 100 times more sensitive to radiation than the fine fraction. On the other hand, the heated and irradiated samples showed a thermoluminescence response around 50 times greater than the samples that were only heated. In addition to this, the temperature and dose rate conditions are relevant parameters in the generation and stabilisation of radiation induced defects. Finally, the response of samples heated and irradiated for two months was quite similar to that obtained on samples heated and irradiated for four months, indicating a saturation phenomenon. (author)

Detection of low amount of irradiated ingredients in non-irradiated precooked meals

Science.gov (United States)

Marchioni, Eric; Horvatovich, Peter; Ndiaye, Bara; Miesch, Michel; Hasselmann, Claude

2002-03-01

The application of the European Standards for the detection of irradiated food by thermoluminescence of silicates, electron-spin resonance spectroscopy of bones or gas chromatography-mass spectrometry of 2-alkylcyclobutanones does not allow the detection of irradiated ingredients included in small quantity in the matrix of a food which has not been irradiated, but which could be subjected to various processing technologies such as cooking, freezing or storage. The use of an enzymatic food hydrolysis carried out at moderated temperature, for the extraction of the food-contaminating silicate minerals and bone fragments, followed by a purification of the extracts by a high-density aqueous solution of sodium polytungstate, allows a simultaneous detection of weak inclusions (0.1% m:m) of irradiated spices and mechanically deboned turkey meat (MRM) included in various precooked foods. Moreover, the use of a supercritical fluid extraction procedure for the 2-alkylcyclobutanones or an additional purification step of the lipid extracts made it possible to lower the detection limit of the 2-alkylcyclobutanones radiation-induced from triglycerides. Using gas chromatography-mass spectrometry, down to 0.5% (m:m) of irradiated MRM included in non-irradiated chicken quenelles could be detected.

Detection of low amount of irradiated ingredients in non-irradiated precooked meals

International Nuclear Information System (INIS)

Marchioni, Eric; Horvatovich, Peter; Ndiaye, Bara; Miesch, Michel; Hasselmann, Claude

2002-01-01

The application of the European Standards for the detection of irradiated food by thermoluminescence of silicates, electron-spin resonance spectroscopy of bones or gas chromatography-mass spectrometry of 2-alkylcyclobutanones does not allow the detection of irradiated ingredients included in small quantity in the matrix of a food which has not been irradiated, but which could be subjected to various processing technologies such as cooking, freezing or storage. The use of an enzymatic food hydrolysis carried out at moderated temperature, for the extraction of the food-contaminating silicate minerals and bone fragments, followed by a purification of the extracts by a high-density aqueous solution of sodium polytungstate, allows a simultaneous detection of weak inclusions (0.1% m:m) of irradiated spices and mechanically deboned turkey meat (MRM) included in various precooked foods. Moreover, the use of a supercritical fluid extraction procedure for the 2-alkylcyclobutanones or an additional purification step of the lipid extracts made it possible to lower the detection limit of the 2-alkylcyclobutanones radiation-induced from triglycerides. Using gas chromatography-mass spectrometry, down to 0.5% (m:m) of irradiated MRM included in non-irradiated chicken quenelles could be detected

Food irradiation - a Northern Ireland dimension

International Nuclear Information System (INIS)

McMurray, C.H.; Stevenson, M.H.

1988-01-01

Irradiation is a technology which has been exploited in a wide variety of industries ranging from sterilization of medical products and polymer modification to applications with respect to food. Whilst food irradiation has recently become a controversial subject, the process has been studied for many years. Many products could be irradiated to advantage and these need to be thoroughly investigated before final recommendations can be made as to the commercial feasibility and suitability of the processing technology in the Northern Ireland context

Irradiation as a quarantine treatment

International Nuclear Information System (INIS)

Burditt, A.K. Jr.

1991-01-01

The use of irradiation as an alternative treatment for commodities subject to infestation by pests of quarantine importance is outlined in this article. A dose of 300 Gy or less has been found to prevent adult emergence when insect eggs or larvae are irradiated and research has shown that such doses will not affect the quality of most commodities. The use of gamma rays from cobalt-60 or caesium-137 sources, as well as electrons or X-rays from linear accelerators, has been approved for food irradiation. Irradiation facilities must meet regulations promulgated by nuclear, health and agricultural quarantine agencies with regard to location, facility design, sources, operation, personnel, dosimetry and other requirements. Education of industry operators and the general public is needed in order to gain acceptance of irradiation as a quarantine treatment. (author). 21 refs, 1 tab

Packing for food irradiation

Energy Technology Data Exchange (ETDEWEB)

Chmielewski, A G [Institute of Nuclear Chemistry and Technology, Warsaw (Poland)

2006-07-01

Joint FAO/IAEA/WHO Expert Committee approved the use of radiation treatment of foods. Nowadays food packaging are mostly made of plastics, natural or synthetic, therefore effect of irradiation on these materials is crucial for packing engineering for food irradiation technology. By selecting the right polymer materials for food packaging it can be ensured that the critical elements of material and product performance are not compromised. When packaging materials are in contact with food at the time of irradiation that regulatory approvals sometimes apply. The review of the R-and-D and technical papers regarding material selection, testing and approval is presented in the report. The most information come from the USA where this subject is well elaborated, the International Atomic Energy Agency (IAEA) reports are reviewed as well. The report can be useful for scientists and food irradiation plants operators. (author)

Packing for food irradiation

International Nuclear Information System (INIS)

Chmielewski, A.G.

2006-01-01

Joint FAO/IAEA/WHO Expert Committee approved the use of radiation treatment of foods. Nowadays food packaging are mostly made of plastics, natural or synthetic, therefore effect of irradiation on these materials is crucial for packing engineering for food irradiation technology. By selecting the right polymer materials for food packaging it can be ensured that the critical elements of material and product performance are not compromised. When packaging materials are in contact with food at the time of irradiation that regulatory approvals sometimes apply. The review of the R-and-D and technical papers regarding material selection, testing and approval is presented in the report. The most information come from the USA where this subject is well elaborated, the International Atomic Energy Agency (IAEA) reports are reviewed as well. The report can be useful for scientists and food irradiation plants operators. (author)

The irradiation of volunteers in medical research

International Nuclear Information System (INIS)

Rae, S.

1976-01-01

Attempts to produce guidelines for use in medical research involving the irradiation of volunteers are surveyed. The recommendations of the British Institute of Radiology (Irradiation of Human Subjects for Medical Research, Bull. Brit. Radiology, 1975, vol.1, no.2, 4) are summarized. These recommendations, based on a preliminary working document produced by the World Health Organization, are considered in three parts, the selection of subjects, the categorisation and the approval of research projects. The importance of freely given and informed consent is emphasized. The suggested four categories of project are classified by the amount of total body radiation to be received by the subject in each project, and the necessary assessment and prior approval procedures are related to this classification. The imposition of a lifetime exposure limit is compared with occupational exposures which are assessed on an annual basis, and the ICRP's 'planned special exposures'. Repeated irradiation of the same subject, although permissible within the recommended limits, may create difficulties. The total lifetime accumulated dose may not always be immediately available if the subject has worked in a number of different establishments. The possibility of compiling an approved list of procedures to reduce some of the anticipated delays in processing applications is discussed. (author)

Effects of irradiation on mechanical properties

International Nuclear Information System (INIS)

Server, W.L.; Griesbach, T.J.; Dragunov, Y.; Amaev, A.

1998-01-01

As a result of the popularity of the Agencies report 'Neutron Irradiation Embrittlement of Reactor Pressure Vessel Steels' of 1975, it was decided that another report on this broad subject would be of use. In this report, background and contemporary views on specially identified areas of the subject are considered as self-contained chapters, written by experts. The effects of irradiation on the mechanical properties of reactor pressure vessel steels are explained. This chapter provides some background on the critical elements controlling neutron damage effects. Distinction is made between vessels made in the USA and in the former USSR

Accumulation of lipid peroxidation products in eye structures of mice subjected to whole-body X-irradiation

International Nuclear Information System (INIS)

Sakina, N.L.; Dontsov, A.E.; Afanas'ev, G.G.; Ostrovskij, M.A.; Pelevina, I.I.

1990-01-01

In studying the effect of whole-body X-irradiation on the accumulation of lipid peroxidation products (conjugated dienes, TBA-active products, and Sciff bases) in retina and retinal pigmented epithelium of pigmented and nonpigmented mice it was shown that irradiation of dark-pigmented mice does not cause even a slight accumulation of lipid peroxidation products as compared to that in the controls. Albino mice exhibited a marked increase in the level of lipid peroxidation products which was manifested soon after irradiation and persisted for at least 3 months after irradiation. Melanine is suggested to participate in protecting eye structures against pro-oxidizing action of ionizing radiation

Physicochemical and functional properties of gamma irradiated buckwheat and potato starch

Science.gov (United States)

Verma, Ruchi; Jan, Shumaila; Rani, Savita; Jan, Kulsum; Swer, Tanya L.; Prakash, Kumar S.; Dar, M. Z.; Bashir, Khalid

2018-03-01

Starches isolated from buckwheat and potato were subject to different doses of irradiation at 0, 5, 10, 15 and 20 kGy. Native and irradiated starch samples were evaluated for their physicochemical and functional properties to assess the effect of gamma irradiation. Apparent amylose content decreased significantly from 26.84% to 22.12% and 27.01 to 16.11% for buckwheat and potato starch respectively as the dose increased. A significant decrease was observed in pH, swelling power and syneresis as the dose increased for both buckwheat and potato starch. pH decreased from 5.20 to 3.81 and 5.81 to 3.95 for buckwheat and potato starch, respectively. Carboxyl content, freeze thaw stability, water and oil absorption capacity and transmittance showed increasing trend with increasing irradiation dose. Carboxyl content increased from 0% to 0.23% and 0-0.22% for buckwheat and potato starch, respectively.

Calculating spectral direct solar irradiance, diffuse and global in Heredia, Costa Rica

International Nuclear Information System (INIS)

Wright, Jaime

2008-01-01

A spectral model under conditions of clear skies has described the flow of solar irradiation and is verified experimentally in Heredia, Costa Rica. A description of the model is presented by comparing its results with experimental measurements. The model has calculated the spectral flows of the global solar irradiation, direct and diffuse incident on a horizontal surface. Necessary input data include latitude, altitude, surface albedo as characteristics of a locality, and atmospheric characteristics: turbidity, precipitable water vapor, total ozone content and the optical thickness of a particular subject. The results show satisfactory values. (author) [es

Blood bactericidal activity in Hiroshima subjects

Energy Technology Data Exchange (ETDEWEB)

Hollingsworth, J W; Hamilton, H B

1961-03-07

A simple screening method for blood bactericidal activity was developed for study of irradiated atomic bomb survivors and nonirradiated subjects in Hiroshima. Blood bactericidal activity was found to be a relatively constant biological phenomenon in all subjects studied. No differences in activity were detected in relationship to radiation exposure in 1945. 17 references, 6 tables.

Valency stabilization of Polyvalent Iron Ions in Solution By some Organic additives during Gamma Irradiation

International Nuclear Information System (INIS)

Barakat, M.F.; Abdel Hamid, M.M.

2012-01-01

Valency stabilization of polyvalent ions in gamma irradiated aqueous solutions is sometimes necessary for the success of some chemical operations. In some previous publications valency stabilization of some polyvalent ions in solution upon gamma irradiation was achieved by using additives capable of interacting with the oxidizing or reducing species formed by water radiolysis in the medium. The results showed that the duration of valency stabilization depends on the concentration of the additives used.In the present work, a series of some organic additives has been used to investigate their capability in inducing valency stabilization of polyvalent iron ions when subjected to extended gamma irradiation periods. The results showed that the efficiency of valency stabilization depends on the amount and chemical structure of the organic additive used

Contribution to the investigation of phase transitions induced by irradiation in insulating crystalline ceramics

International Nuclear Information System (INIS)

Simeone, D.

2003-01-01

The author gives a rather detailed overview of his research activities on the behaviour of ceramics subjected to irradiations by charged or not-charged particles. He reports the development of a new application of low incidence X ray diffraction to assess the evolutions within irradiated solids. Coupling this technique with Raman spectroscopy studies enabled the monitoring of order parameter evolution in these solids. He shows that, in some oxides, irradiation effects entail order-disorder type transitions and, more surprisingly, displacive phase transitions. From this experimental work, he developed a modelling of these phase transitions induced by irradiation. Quantitative data obtained on the evolutions of order parameters enabled these phase transitions to be explained within the frame of the thermodynamics of off-equilibrium phenomena

Sensory acceptability evaluation of irradiated rice, oryza sativa indica

International Nuclear Information System (INIS)

Loaharanu, S.; Sutantawong, M.; Ungsunanatawiwat, A.

1971-01-01

The non-glutinous and glutinous types of polished rice, Oryza sativa indica were subjected to gamma rays at ambient temperature and stored at 27+-1 0 C for one week. The irradiated rice was cooked and tasted by members of trained panel. Using Hedonic scale and Triangle test, the acceptability of irradiated rice was justified. Gamma irradiation up to 100 krads did not significantly cause off-color, off-odor and off flavor in irradiated non-glutino rice. Glutinous rice irradiated at 60 krads could not be significantly differentiated from non-irradiated sample

Irradiation Microstructure of Austenitic Steels and Cast Steels Irradiated in the BOR-60 Reactor at 320°C

Science.gov (United States)

Yang, Yong; Chen, Yiren; Huang, Yina; Allen, Todd; Rao, Appajosula

Reactor internal components are subjected to neutron irradiation in light water reactors, and with the aging of nuclear power plants around the world, irradiation-induced material degradations are of concern for reactor internals. Irradiation-induced defects resulting from displacement damage are critical for understanding degradation in structural materials. In the present work, microstructural changes due to irradiation in austenitic stainless steels and cast steels were characterized using transmission electron microscopy. The specimens were irradiated in the BOR-60 reactor, a fast breeder reactor, up to 40 dpa at 320°C. The dose rate was approximately 9.4x10-7 dpa/s. Void swelling and irradiation defects were analyzed for these specimens. A high density of faulted loops dominated the irradiated-altered microstructures. Along with previous TEM results, a dose dependence of the defect structure was established at 320°C.

Study on shelf life extension of papayas irradiated by /sup 60/Co gamma-rays

Energy Technology Data Exchange (ETDEWEB)

Chang, M.S.; Chen, M.D.; Lin, C.T.; Fu, Y.K.

1984-11-01

Papayas are one of the main fresh fruits in Taiwan area. Papaya fruits were treated with hot water to pasteurize peels followed by /sup 60/Co gamma-ray irradiation to extend the ripening time. The purpose of synergetic methods is to extend the shelf life of papaya fruits. This experiment was carried out by seven treatments, which were: (1) control group, (2) hot water treatment only, (3) hot water treatment with a 25 krad ..gamma..-irradiation, (4) hot water treatment with a 50 krad ..gamma..-irradiation, (5) hot water treatment with a 75 krad ..gamma..-irradiation, (6) 75 krad ..gamma..-irradiation only, and (7) hot water treatment with a 100 krad ..gamma..-irradiation. The items of observation were: surface yellowing, surface decaying, quality of texture, and length of period lasted after irradiation for 50% marketable papayas. The results of this study showed that a shelf-life extension of six days could be obtained for papayas subjected to hot water (50 to 55/sup 0/C) treatment and a 100 krad irradiation. 3 refs., 2 figs., 2 tabs.

Irradiation of foodstuffs

International Nuclear Information System (INIS)

Bugyaki, L.

1977-01-01

The author studies the criteria for the harmlessness of irradiation as a food-preservation process. The glucose and proteins of bacto-tryptone, irradiated at 5 Mrads, do not increase the Escherichia Coli C 600 lysogenous bacteriophages, compared to the induction produced by direct irradiation of the strain or to the exposition to nitrogenous yperite. The possible mutagenic effect is therefore different. Wheat flour freshly irradiated at 5 Mrads shows physico-chemical changes. When given to mice as 50% of their ration, it leads to a higher incidence of tumours and a greater number of meiotic chromosome alteration (besides some discreet physio-pathological changes in fertility and longevity). Immunoelectrophoresis in agar or agarose gel does not allow any detection of irradiation of meat, fish or eggs. A vertical electrophoresis in starch gel can lead to a differentiation between frozen or chilled meat and the one that is irradiated at 0.5 or 5 Mrads, but the same thing can't be said for fish or eggs. Lastly an irradiated mushroom shows every sign of freshness but, when planted in a suitable medium, its cuttings do not present any cell proliferation which could give a rapid and simple method of detecting the irradiation. (G.C.)

Property changes in graphite irradiated at changing irradiation temperature

International Nuclear Information System (INIS)

Price, R.J.; Haag, G.

1979-07-01

Design data for irradiated graphite are usually presented as families of isothermal curves showing the change in physical property as a function of fast neutron fluence. In this report, procedures for combining isothermal curves to predict behavior under changing irradiation temperatures are compared with experimental data on irradiation-induced changes in dimensions, Young's modulus, thermal conductivity, and thermal expansivity. The suggested procedure fits the data quite well and is physically realistic

Effect of gamma irradiation on the lipid peroxidation in chicken, lamb and buffalo meat during chilled storage

International Nuclear Information System (INIS)

Kanatt, S.R.; Paul, P.; D'Souza, S.F.; Thomas, P.

1997-01-01

Chicken, lamb and buffalo meat were subjected to low-dose gamma irradiation (2.5 kGy) and stored at 0-3C. Lipid peroxidation in terms of thiobarbituric acid (TBA) number and carbonyl content were monitored during storage. While irradiated meat showed slight increase in TBA number and carbonyl content on storage as compared to nonirradiated meat, this did not affect the sensory qualities of meat. Free fatty acid content decreased markedly on irradiation. Irradiated meats were microbiologically safe and sensorily acceptable up to 4 weeks in the nonfrozen state (0-3C) while nonirradiated meat had a shelf-life of less than 2 weeks

Removal of garlic-like off-odours from crustacea by gamma irradiation

International Nuclear Information System (INIS)

Freeman, D.J.; Izzard, M.E.; Whitfield, F.B.

1985-01-01

The strong garlic-like off-odours associated with the male shovel-nosed lobster (Ibacus peronii) and the royal red prawn (Hymenopenaeus sibogae) have been attributed principally to the presence of the sulphur-containing compound bis-(methylthio)-methane. In the male shovel-nosed lobster the concentration of this compound increases very rapidly following death, and a small number of contaminated crustacea may cause an entire consignment to be condemned. A method for removing this noxious odour was developed which involved gamma-irradiation of the affected crustacea using a cobalt-60 source. Eight lobsters were subjected to gamma-irradiation at a dose rate of 10 kGy an hour; one half of each was given a dose of 25 kGy and the other half a dose of 5 kGy. Results showed that a high dose completely removes the existing off-odour, and also prevents its further formation. With the lower dose the off-odour is not completely removed. A trial using fresh royal red prawns at doses of 0.5 and 1.0 kGy showed irradiation removed all traces of the off-odour, but in those irradiated at the higher dose a slight burnt flavour was noticeable

Removal of garlic-like off-odours from crustacea by gamma irradiation

Energy Technology Data Exchange (ETDEWEB)

Freeman, D J; Izzard, M E [Australian Atomic Energy Commission Research Establishment, Lucas Heights; Whitfield, F B [Commonwealth Scientific and Industrial Research Organization, North Ryde (Australia). Div. of Food Research

1985-04-01

The strong garlic-like off-odours associated with the male shovel-nosed lobster (Ibacus peronii) and the royal red prawn (Hymenopenaeus sibogae) have been attributed principally to the presence of the sulphur-containing compound bis-(methylthio)-methane. In the male shovel-nosed lobster the concentration of this compound increases very rapidly following death, and a small number of contaminated crustacea may cause an entire consignment to be condemned. A method for removing this noxious odour was developed which involved gamma-irradiation of the affected crustacea using a cobalt-60 source. Eight lobsters were subjected to gamma-irradiation at a dose rate of 10 kGy an hour; one half of each was given a dose of 25 kGy and the other half a dose of 5 kGy. Results showed that a high dose completely removes the existing off-odour, and also prevents its further formation. With the lower dose the off-odour is not completely removed. A trial using fresh royal red prawns at doses of 0.5 and 1.0 kGy showed irradiation removed all traces of the off-odour, but in those irradiated at the higher dose a slight burnt flavour was noticeable.

Fast neutron irradiation effects on CR-39 nuclear track detector for dosimetric applications

International Nuclear Information System (INIS)

Kader, M.H.

2005-01-01

The effect of neutron irradiation on the dosimetric properties of CR-39 solid-state nuclear track detector have been investigated. CR-39 samples were irradiated with neutrons of energies follow a Maxwellian distribution centered about 2 MeV. These samples were irradiated with different doses in the range 0.1-1 Sv. The background and track density were measured as a function of etching time. In addition, the dependence of sensitivity of CR-39 detector on the neutrons dose has been investigated. The results show that the Sensitivity started to increase at 0.4 Sv neutrons dose, so this sample were chosen to be a subject for further study to investigate the effect of gamma dose on its properties. The sample irradiated with 0.4 Sv were exposed to different doses of gamma rays at levels between 10 and 80 kGy. The effect of gamma doses on the bulk etching rate VB, the track diameter and the sensitivity of the CR-39 samples was investigated. The results show that the dosimetric properties of CR-39 SSNTD are greatly affected by both neutron and gamma irradiation

keeping the quality of ready-to-eat meals by gamma irradiation

International Nuclear Information System (INIS)

Abdel Daiem, M.H.M.

2004-01-01

the possibility of using gamma irradiation for keeping the quality of ready-to-eat meals was studied. the prepared meals(included cooked meat balls, mashed potatoes, baked chicken meat with potato slices, baked fish and cooked rice)were subjected to gamma irradiation at doses of 0, 1.5,3 and 4.5 kGy followed by cold storage (4±1 c). then the effects of irradiation and cold storage on the microbiological aspects, chemical properties and organoleptic properties of samples were studied. the results showed that irradiation of the prepared meals decreased the counts of total bacteria, total psychrophilic bacteria and total yeasts and molds in all meals, proportionally to the applied dose, and prolonged their refrigerated shelf-life. moreover, irradiation at dose of 1.5 kGy reduced the counts of enterobacteriaceae, staphylococcus aureus, streptococcus faecalis and bacillus cereus, while 3 kGy dose completely eliminate the present enterobacteriaceae, staphylococcus aureus and bacillus cereus in all meals, in addition to streptococcus faecalis in samples of baked chicken with potatoes, baked fish and cooked rice

Irradiation of food

International Nuclear Information System (INIS)

MacGregor, J.; Stanbrook, I.; Shersby, M.

1989-01-01

The House of Commons was asked to support the Government's intention to allow the use of the irradiation of foodstuffs under conditions that will fully safeguard the interests of the consumer. The Government, it was stated, regards this process as a useful additional way to ensure food safety. The effect of the radiation in killing bacteria will enhance safety standards in poultry meat, in some shell-fish and in herbs and spices. The problem of informing the public when the food has been irradiated, especially as there is no test to detect the irradiation, was raised. The subject was debated for an hour and a half and is reported verbatim. The main point raised was over whether the method gave safer food as not all bacteria were killed in the process. The motion was carried. (U.K.)

Non-Fourier thermal transport induced structural hierarchy and damage to collagen ultrastructure subjected to laser irradiation.

Science.gov (United States)

Sahoo, Nilamani; Narasimhan, Arunn; Dhar, Purbarun; Das, Sarit K

2018-05-01

Comprehending the mechanism of thermal transport through biological tissues is an important factor for optimal ablation of cancerous tissues and minimising collateral tissue damage. The present study reports detailed mapping of the rise in internal temperature within the tissue mimics due to NIR (1064 nm) laser irradiation, both for bare mimics and with gold nanostructures infused. Gold nanostructures such as mesoflowers and nanospheres have been synthesised and used as photothermal converters to enhance the temperature rise, resulting in achieving the desired degradation of malignant tissue in targeted region. Thermal history was observed experimentally and simulated considering non-Fourier dual phase lag (DPL) model incorporated Pennes bio-heat transfer equation using COMSOL Multiphysics software. The gross deviation in temperature i.e. rise from the classical Fourier model for bio-heat conduction suggests additional effects of temperature rise on the secondary structures and morphological and physico-chemical changes to the collagen ultrastructures building the tissue mass. The observed thermal denaturation in the collagen fibril morphologies have been explained based on the physico-chemical structure of collagen and its response to thermal radiation. The large shift in frequency of amides A and B is pronounced at a depth of maximum temperature rise compared with other positions in tissue phantom. Observations for change in band of amide I, amide II, and amide III are found to be responsible for damage to collagen ultra-structure. Variation in the concentration of gold nanostructures shows the potentiality of localised hyperthermia treatment subjected to NIR radiation through a proposed free radical mechanism.

The multiplication constant of a microorganism in a colony is normally reduced by irradiation, but still remains as a characteristic constant: a new approach to determining irradiation pasteurization doses

International Nuclear Information System (INIS)

Yarman, T.; Kiyak, N.

1991-01-01

This work is based on a previous observation and on a related mathematical modeling regarding the ‘linear growth’ of a colony of microorganisms under given conditions. We had previously shown that the growth rate of the colony is merely proportional to the ‘individual exponential multiplication constant’, β, of the microorganisms. Tiny colonies of penicillium are subjected to different doses of irradiation. The subsequent observation of the colonies' growth rate beautifully furnishes a measure of how the multiplication constant, β, of the microorganism is affected by irradiation. The plot of β with respect to the irradiation dose, shows a linear interdependence between the two quantities. The extrapolation of this plot easily yields the radiation pasteurization dose of the microorganisms in hand

Identification of Gamma Irradiation of Imported Spice

International Nuclear Information System (INIS)

Han, S.B.; Suh, C.S.; Choi, I.D.; Kim, B.K.; Song, H.P.; Byun, M.W.; Kim, D.H.

2004-01-01

Photostimulated Luminescence (PSL), Electron Spin Resonance (ESR) and Thermoluminescence (TL) analysis were conducted to detect irradiation treatment of imported whole and ground spices. The screening by PSL detected no irradiation treatment, except un the ground thyme and bay leaves which exhibited photon counts in the intermediate level. Irradiation of the two spices was detected after irradiating them at 1.0, 3.0, 5.0 and 10.0 kGy, and then subjecting them to PSL analysis, which resulted in the significantly low photons of non-irradiated spices compared to that at 1.0 kGy, indicating that the photon counts varied depending on the amount of inorganic mineral debris in the spices

Protective role of coriandrum sativum oily extracts on ehrlich tumour bearing mice subjected to gamma irradiation

International Nuclear Information System (INIS)

El-Sayed Aly, S.M.

2000-01-01

This study was planned to evaluate the potency of coriandrum, sativum oily extract [in a dose of 1 mg/kg body weight; for six successive doses] as a chemopreventive agent against solid ehrlich tumour transplanted to the thigh of the left leg of mice subjected or not to gamma irradiation. The protective role of coriander oil was assessed through studying the level of serum phosphorus, calcium, prostaglandins, and anti-thyroid antibodies levels. Meanwhile, the content of cholesterol and triacylglycerols both in hepatic and tumor tissues were also measured. The levels of serum calcium ions revealed significant decline in the tested groups as compared with the control ones. Measurements of serum PGE 2 and anti-thyroid antibodies levels exhibited significant fluctuated changes as compared with the control levels. Serum phosphorus levels induced only non-significant changes. The contents of cholesterol both in hepatic and tumor tissues induced significant decline in the tested proups as compared with the control ones

Charged defects during alpha-irradiation of actinide oxides as revealed by Raman and luminescence spectroscopy

International Nuclear Information System (INIS)

Mohun, R.; Desgranges, L.; Léchelle, J.; Simon, P.; Guimbretière, G.; Canizarès, A.; Duval, F.; Jegou, C.; Magnin, M.; Clavier, N.; Dacheux, N.; Valot, C.; Vauchy, R.

2016-01-01

We have recently evidenced an original Raman signature of alpha irradiation-induced defects in UO 2 . In this study, we aim to determine whether the same signature also exists in different actinide oxides, namely ThO 2 and PuO 2 . Sintered UO 2 and ThO 2 were initially irradiated with 21 MeV He 2+ ions using a cyclotron device and were subjected to an in situ luminescence experiment followed by Raman analysis. In addition, a PuO 2 sample which had accumulated self-irradiation damage due to alpha particles was investigated only by Raman measurement. Results obtained for the initially white ThO 2 showed that a blue color appeared in the irradiated areas as well as luminescence signals during irradiation. However, Raman spectroscopic analysis showed the absence of Raman signature in ThO 2 . In contrast, the irradiated UO 2 and PuO 2 confirmed the presence of the Raman signature but no luminescence peaks were observed. The proposed mechanism involves electronic defects in ThO 2 , while a coupling between electronic defects and phonons is required to explain the Raman spectra for UO 2 and PuO 2 .

Preparation of metallic nanoparticles by irradiation in starch aqueous solution

Energy Technology Data Exchange (ETDEWEB)

Nemţanu, Monica R., E-mail: monica.nemtanu@inflpr.ro; Braşoveanu, Mirela, E-mail: monica.nemtanu@inflpr.ro; Iacob, Nicuşor, E-mail: monica.nemtanu@inflpr.ro [National Institute for Lasers, Plasma and Radiation Physics, Electron Accelerators Laboratory, 409 Atomiştilor St., PO Box MG-36, 077125, Bucharest-Măgurele (Romania)

2014-11-24

Colloidal silver nanoparticles (AgNPs) were synthesized in a single step by electron beam irradiation reduction of silver ions in aqueous solution containing starch. The nanoparticles were characterized by spectrophotocolorimetry and compared with those obtained by chemical (thermal) reduction method. The results showed that the smaller sizes of AgNPs were prepared with higher yields as the irradiation dose increased. The broadening of particle size distribution occurred by increasing of irradiation dose and dose rate. Chromatic parameters such as b* (yellow-blue coordinate), C* (chroma) and ΔE{sub ab} (total color difference) could characterize the nanoparticles with respect of their concentration. Hue angle h{sup o} was correlated to the particle size distribution. Experimental data of the irradiated samples were also subjected to factor analysis using principal component extraction and varimax rotation in order to reveal the relation between dependent variables and independent variables and to reduce their number. The radiation-based method provided silver nanoparticles with higher concentration and narrower size distribution than those produced by chemical reduction method. Therefore, the electron beam irradiation is effective for preparation of silver nanoparticles using starch aqueous solution as dispersion medium.

Response of custom-developed radiochromic dye films after electron irradiation

International Nuclear Information System (INIS)

Vargas-Aburto, C.; Uribe, R.M.; McLauglin, W.L.; Dick, C.E.

1995-01-01

Radiochromic dye (RD) films with varying formulations have been produced in this laboratory and are being used to aid in the determination of both the absorbed dose in irradiated test materials as well as the spatial homogeneity of the electron beam used to perform the irradiations. Specifically, these films have been used during the irradiation of both photovoltaic (solar cells) and liquid crystal-based devices (light valves). However, the optical response of RD films is known to be affected by post-irradiation conditions, such as the storage time and temperature, among others. This work represents a study of the time-dependence of the response of the custom-developed RD films. The change in response has been studied for every formulation, as a function of two different post-irradiation storage temperatures (23 degrees C and 45 degrees C) for a period of six months. Results show that significant changes in the response of these films can be observed even after this extended period. These results are compared with those obtained by other authors on similar films subjected to both electron and gamma ( 60 Co) radiation

Improvement of hygienic quality and long-term storage of dried red pepper by gamma irradiation

International Nuclear Information System (INIS)

Byun, M.W.; Yook, H.S.; Kwon, J.H.; Kim, J.O.

1996-01-01

Dried-red pepper, whole and powdered types, was subjected to a storage-study by investigation the effects of packaging methods (polycloth & polyethylene/polycloth, whole dried-red pepper; nylon/polyethylene-lam-inated film, red pepper powder), temperature and gamma irradiation doses (0-10 kGy). After 6 months storage in polyclith sack at ambient temperature, all whole dried-red pepper showed quality deterioration, such as weight change, insect infestation, discoloration and chemical changes, After 2 years storage in combined packaging with polyethylene/polycloth sack of 5-7.5 kGy irradiated whole dried-red pepper at ambient temperature, however, quality deterioration was not observed. Gamma-irradiated red pepper powder (7.5-10kGy) showed a good quality in hygienic, physicochemical and organoleptic evaluation after 2 years of storage at ambient temperature

Investigation of Deuterium Loaded Materials Subject to X-Ray Exposure

Science.gov (United States)

Benyo, Theresa L.; Steinetz, Bruce M.; Hendricks, Robert C.; Martin, Richard E.; Forsley, Lawrence P.; Daniels, Christopher C.; Chait, Arnon; Pines, Vladimir; Pines, Marianna; Penney, Nicholas;

The effect of irradiation on the subcutaneous fatty layer and the perirectal tissue by computed tomography

International Nuclear Information System (INIS)

Komatsu, Takashi

1987-01-01

Although it has been suggested that the subcutaneous fatty layer is affected by irradiation, the available reports have not been able to find out yet. While, it is reported that the intrapelvic fat increases in volume after whole pelvic irradiation. This paper report a study about the effect of irradiation on subcutaneous fatty layer and intrapelvic fat. The subjects studied were 20 cases treated by whole pelvic irradiation. The x-ray CT film was used to measure the subcutaneous fatty layer and the intrapelvic fat. Three slices, the lower end of sacro-iliac joint, upper end of the femoral head and upper rim of the pubic symphysis, were chosen as the cross section level, and the thickness of subcutaneous fatty layer on 6 points of the body and the presacral space (PS) were measured. Irradiation group was followed by measuring the thickness of fatty layer; before irradiation, 1 month, 3 or 4 months, 6 or 7 months and 12 months after irradiation. At the three of four points, which are included within the irradiation area, the thickness of subcutaneous fatty layer tended to increase after irradiation, though it showed increase or decrease at each period. This tendency was prominent at the lower than the upper slice of the pelvis. The other points, which are out of the irradiation field, showed no significant change and some of them even showed the tendency of decrease. Fatty layer of the presacral space tended to increase following irradiation, but there was no correlation with the irradiation dose. It is considered that the injury of subcutaneous tissue by irradiation results in the disturbance of blood flow and then it accelerates deposition of fat to the irradiated area. (author)

Neutron irradiation effects in reactor pressure vessel steels and weldments. Working document

International Nuclear Information System (INIS)

1998-10-01

As a result of the popularity of the Agencies report 'Neutron Irradiation Embrittlement of Reactor Pressure Vessel Steels' of 1975, it was decided that another report on this broad subject would be of use. In this report, background and contemporary views on specially identified areas of the subject are considered as self-contained chapters, written by experts. A separate abstract was prepared for the introduction and for each of the eleven chapters, which are: 1. Reactor Pressure Vessel Design, 2. Reactor Pressure Materials, 3. WWER Pressure Vessels, 4. Determination of Mechanical Properties, 5. Neutron Exposure, 6. Methodology of Irradiation Experiments, 7. Effect of Irradiation on Mechanical Properties, 8. Mechanisms of Irradiation Embrittlement, 9. Modelling of Irradiation Damage, 10. Annealing of Irradiation Damage, 11. Safety Assessment using Surveillance Programmes and Data Bases

Therapeutic effect of bone marrow transplantation plue previous blood transfusion on rats with total body irradiation

International Nuclear Information System (INIS)

Yan Yongtang; Ran Xinze; Wei Shuqing

1988-01-01

Therapeutic effect of bone marrow transplantation (BMT) and blood transfusion on different groups of rats subjected to various doses of total body irradiation (TBI) was studied. In the control group, 80 rats that received TBI of 8,9,10,11 and 12 Gy died between 3∼14 days. In the second group, 67 rats that received the same doses of irradiation were treated with BMT. Except that 8 rats died from lung hemorrhages at 4∼6 days after TBI. 85% of these animals (500/59) showed hemopoietic engraftment. The survival rates of 8, 9, 10, 11 and 12 Gy subgroups at 90 days after BMT were 90%, 56%, 56%, 25% and 0% respectively. In the third group, 82 rats receive TBI and blood transfusion prior to BMT. Except that 8 rats subjected to 11∼12 Gy irradiation died from lung hemorrhage at 4∼6 days after BMT, 97% of these animals (72/74) showed hemopoietic engraftment. The 90-day survival rates of 8, 9, 10, 11 and 12 Gy subgroups were 93%, 80%, 80%, 60% and 6% respectively. The 90-day survival rate of 50 rats subjected to 9∼11 Gy TBI and treated with blood transfusion and BMT, was 72%, while that 47 rats treated simply with BMT was only 42%. These results showed clearly that previous blood transfusion could increase the rate of hemopoietic engraftment, reduce the incidence if rejection, and raise the survival rate

An investigation on the irradiation behavior of atomized U-Mo/Al dispersion rod fuels

International Nuclear Information System (INIS)

Park, J.M.; Ryu, H.J.; Lee, Y.S.; Lee, D.B.; Oh, S.J.; Yoo, B.O.; Jung, Y.H.; Sohn, D.S.; Kim, C.K.

2005-01-01

The second irradiation fuel experiment, KOMO-2, for the qualification test of atomized U-Mo dispersion rod fuels with U-loadings of 4-4.5 gU/cc at KAERI was finished after an irradiation up to 70 at% U 235 peak burn-up and subjected to the IMEF (Irradiation material Examination Facility) for a post-irradiation analysis in order to understand the fuel irradiation performance of the U-Mo dispersion fuel. Current results for PIE of KOMO-2 revealed that the U-Mo/Al dispersion fuel rods exhibited a sound performance without any break-away swelling, but most of the fuel rods irradiated at a high linear power showed an extensive formation of the interaction phase between the U-Mo particle and the Al matrix. In this paper, the analysis of the PIE results, which focused on the diffusion related microstructures obtained from the optical and EPMA (Electron Probe Micro Analysis) observations, will be presented in detail. And a thermal modeling will be carried out to calculate the temperature of the fuel rod during an irradiation. (author)

Structural changes in chromosomes of peripheral blood lymphocytes in monkeys subjected to long-term daily irradiation

International Nuclear Information System (INIS)

Kosichenko, L.P.

1976-01-01

During the period that lasted from 4 to 11 years after the cessation of the long-term daily gamma-irradiation the frequency of chromosome rearrangements in peripheral blood lymphocytes of monkeys exceeded the control level. The number of rearrangements did not change significantly with different total irradiation doses (from 826 to 3677r). The main type of structural chromosome rearrangements were symmetrical chromosome exchanges. Abnormal cell clones in peripheral lymphocytes in monkeys irradiated with low doses exhibited no selective advantages during the periods of investigation

In-situ irradiation studies on the effects of helium on the microstructural evolution of V-3.8Cr-3.9Ti

International Nuclear Information System (INIS)

Doraiswamy, N.; Kestel, B.; Alexander, D.E.

1996-11-01

Role of He in microstructural evolution of V-3.8Cr-3.9Ti was investigated by in-situ TEM of as-prepared and He implanted (<10 appM) samples subjected to 200 keV He irradiation at RT. Quantitative analysis showed an increase in defect density and size with irradiation in both. The unimplanted sample showed a defect density consistent with electron irradiation experiments. The He preimplanted sample had slightly larger defects and a substantially greater increase in number density of defects. This is consistent with a mechanism of He trapping by formation of He-vacancy-X (X=C,N,O) complexes

Estimation of irradiation temperature within the irradiation program Rheinsberg

CERN Document Server

Stephan, I; Prokert, F; Scholz, A

2003-01-01

The temperature monitoring within the irradiation programme Rheinsberg II was performed by diamond powder monitors. The method bases on the effect of temperature on the irradiation-induced increase of the diamond lattice constant. The method is described by a Russian code. In order to determine the irradiation temperature, the lattice constant is measured by means of a X-ray diffractometer after irradiation and subsequent isochronic annealing. The kink of the linearized temperature-lattice constant curves provides a value for the irradiation temperature. It has to be corrected according to the local neutron flux. The results of the lattice constant measurements show strong scatter. Furthermore there is a systematic error. The results of temperature monitoring by diamond powder are not satisfying. The most probable value lays within 255 C and 265 C and is near the value estimated from the thermal condition of the irradiation experiments.

Suitability of sterin dose indicators for control of certain food irradiation processes

International Nuclear Information System (INIS)

Sattar, Abdus; Ahmad, Anwar; Iqbal, Mohammad Zafar

1999-01-01

Sterin indicator, a new label dosimeter was evaluated for reliability and suitability as a device for discriminating and monitoring radiation treatment. Two versions, Sterin-125 and Sterin-300 were irradiated with gamma rays at dose ranges of 75-175 Gy and 200-400 Gy respectively. The irradiated samples were evaluated subjectively using Multiple Comparison Difference technique and their stability was tested under dark and differing light and temperature conditions. The results showed that these Sterin labels are generally reliable and useful but are affected by doses lower than designated threshold and by extended exposure to light sources

Study on the cytogenetic activity of freshly irradiated potatoes

International Nuclear Information System (INIS)

Zajtsev, A.N.; Osipova, I.N.

1978-01-01

Cytogenetic activity of potatoes, subjected to gamma irradiation in the dose of 10 Krad, feeding the animals in a day after irradiation, has been investigated. The frequency of chromosomal aberrations in bone marrow cells of mice, who obtained newly irradiated raw or baked potatoes, has no substantial difference from the analogous mutageneity index of mice from the control group. The data obtained are of practical importance when considering the problem of using gamma-irradiated potatoes in the people nourishment

The protective role of damsissa (Ambroosia Maritima) against gamma irradiation in albino rats

International Nuclear Information System (INIS)

Osman, O.A.; Mohamed, Y.S.

2003-01-01

The present work was directed to evaluate the effectiveness of treatment with damsissa (Ambrosia maritima) for thirty consecutive days pre- irradiation exposure in controlling the post-irradiation hazards in irradiated rats. Male albino rats (Spraue Dowley strain) weighing about 120+- 10 g were used and blood samples were collected from tails of animals thirty days after treatment with damsissa and seven days post irradiation. Blood samples were subjected to biochemical analysis such as liver functions, kidney function and lipid profile. Whole body gamma irradiation of rats at 6 Gy (single dose) caused significant decrease in the contents of total proteins accompanied by significant increase of urea level as recorded on the 7th days post irradiation. Data obtained in this study revealed that whole body gamma irradiation induced significant elevation in all tested blood lipid functions. There was significant increase of aspartate amino transferase (AST) and alanine amino transferase (ALT) whole alkaline phosphatase (ALP) showed statistical significant decrease as compared with the control group. Damisissa (Ambrosia maritima) treatment exerted noticeable amelioration in the the studied biochemical parameters of the irradiated albino rats. The mechanism of action of damsissa may be due to its anti-inflammatory properties against whole body gamma irradiation

Radiation Effect on Secondary Cancerization by Tumour Cell Grafts. Take of Irradiated Tumour Cells in Irradiated and Non-Irradiated Animals

Energy Technology Data Exchange (ETDEWEB)

Costachel, O.; Sandru, Gh.; Kitzulescu, I. [Oncological Institute, Bucharest (Romania)

1969-11-15

This study was designed to determine the ability of haemocytoblastoma, SME and Jensen tumours, which had been irradiated in vitro, to take in C{sub 57}BL/6 mice or Wistar rats that were whole-body irradiated at 0.4 kR and 0.6 kR respectively. It was found-that the take of tumour cell grafts irradiated in vitro increased in whole-body irradiated mice and rats but not in non-irradiated ones. When Wistar rats, that had been whole-body irradiated with 0.7 and 0.8 kR 1 - 7 months earlier and survived after treatment, were grafted with Jensen tumour cells irradiated in vitro with 3 kR they were found to develop tumours and lung metastases (in contrast to non-irradiated rats). A cross resistance against non-irradiated Jensen tumour cells was obtained in non- irradiated Wistar rats by grafting irradiated Jensen tumour cells. Chromosomal analysis showed two supplementary giant markers in the Jensen tumour cells that had been irradiated in vitro before grafting. (author)

Development of UV absorbing PET through Electron Irradiation

International Nuclear Information System (INIS)

Kim, Jung Woo; Lee, Na Eun; Lim, Hyung San; Park, Yang Jeong; Cho, Sung Oh

2017-01-01

Experiment to increase UV absorbance through electron beam irradiation on PET was performed. Moreover, surface hardness and roughness of each sample were observed to find the key factor increasing UV absorbance. PET sheets were irradiated with an electron beam at various fluences. The irradiated samples, as well as pristine sample, were subjected to UV-visible spectral study(UV-Vis), pencil hardness test, and scanning electron microscopy(SEM) experiment. In this study, PET samples irradiated at several conditions were analyzed through various measurements. UV absorbance-another meaning of transmittance in this study- of irradiated PET sample increased compared with pristine sample as fluence was increased in UV-Visible spectroscopy experiment.

The wholesomeness of irradiated food

International Nuclear Information System (INIS)

Elias, P.S.; Matsuyama, A.

1978-01-01

It is apparent that there is a need for protection of the consumer and a need for governmental authorities to insure a safe and wholesome food supply for the population. Based on objective and scientific evidence regarding the safety of food irradiation, national and international health authorities are able to determine whether irradiated food is acceptable for human consumption. Following a thorough review of all available data, the Joint FAO/IAEA/WHO Expert Committee unconditionally approved wheat and ground wheat products and papaya irradiated for disingestation at a maximum dose of 100 krad, potatoes irradiated for sprout control at a maximum dose not exceeding 15 krad, and chicken irradiated at a maximum dose of 700 krad to reduce microbiological spoilage. Lastly, it unconditionally approved strawberries irradiated at a maximum dose of 300 krad to prolong storage. Onions at irradiated for sprout control at a maximum dose of 15 krad were temporarily approved, subject to preparation of further data on multigeneration reproduction studies on rats. Codfish and redfish eviscerated after irradiation at a maximum dose of 220 krad to reduce microbiological spoilage were also approved, based on the results of various studies in progress. Temporary, conditional approval of rice irradiated for insect disinfestation at a maximum dose of 100 krad was based on results of long-term studies on rats and monkies, available in the next review. Due to insufficient data, no decision regarding irradiated mushrooms was made. (Bell, E.)

Photoluminescence and photoluminescence excitation studies in 80 MeV Ni ion irradiated MOCVD grown GaN

Energy Technology Data Exchange (ETDEWEB)

Devaraju, G. [School of Physics, University of Hyderabad, Central University P.O., Hyderabad 500 046 (India); Pathak, A.P., E-mail: appsp@uohyd.ernet.in [School of Physics, University of Hyderabad, Central University P.O., Hyderabad 500 046 (India); Srinivasa Rao, N.; Saikiran, V. [School of Physics, University of Hyderabad, Central University P.O., Hyderabad 500 046 (India); Enrichi, Francesco [Coordinamento Interuniversitario Veneto per le Nanotecnologie (CIVEN), via delle Industrie 5, Marghera, I-30175Venice (Italy); Trave, Enrico [Dipartimento di Chimica Fisica, Universita Ca' Foscari Venezia, Dorsoduro 2137, I-30123 Venice (Italy)

2011-09-01

Highlights: {yields} MOCVD grown GaN samples are irradiated with 80 MeV Ni ions at room temperature. {yields} PL and PLE studies have been carried out for band to band, BL and YL emissions. {yields} Ni ions irradiated GaN shows BL band at 450 nm besides YL band. {yields} Radiation annealed Ga vacancies have quenching effect on YL intensity. {yields} We speculated that BL and YL are associated with N and Ga vacancies, respectively. - Abstract: We report damage creation and annihilation under energetic ion bombardment at a fixed fluence. MOCVD grown GaN thin films were irradiated with 80 MeV Ni ions at a fluence of 1 x 10{sup 13} ions/cm{sup 2}. Irradiated GaN thin films were subjected to rapid thermal annealing for 60 s in nitrogen atmosphere to anneal out the defects. The effects of defects on luminescence were explored with photoluminescence measurements. Room temperature photoluminescence spectra from pristine sample revealed presence of band to band transition besides unwanted yellow luminescence. Irradiated GaN does not show any band to band transition but there is a strong peak at 450 nm which is attributed to ion induced defect blue luminescence. However, irradiated and subsequently annealed samples show improved band to band transitions and a significant decrease in yellow luminescence intensity due to annihilation of defects which were created during irradiation. Irradiation induced effects on yellow and blue emissions are discussed.

Ethical and social implications of microdosing clinical trial (3). Radiological protection of human subjects in research

International Nuclear Information System (INIS)

Kurihara, Chieko

2008-01-01

Internal irradiation of human subjects in research is discussed. Radiological protection of human subjects in medical research in a framework of radiation protection is surveyed from a viewpoint of general life-ethics and research-ethics. A workshop 'On the internal irradiation of human subjects' to summarize special and systematic knowledge was organized by Research Center for Radiation Protection, National Institute of Radiological Sciences in the beginning of 2008. Activities of this workshop are introduced. Discussion covers also (1) Research ethics and radiation protection, (2) Fundamentals and applications of risk-benefit assessment, (3) Human subjects risk assessment in ICRP recommendation, (4) Mechanism of human subjects internal irradiation assessment, and (5) Present status and future prospects in Japan. (K.Y.)

Negative pion irradiation of mammalian cells

International Nuclear Information System (INIS)

Dertinger, H.; Luecke-Huhle, C.; Schlag, H.; Weibezahn, K.F.

1976-01-01

Monolayers and spheroids of Chinese hamster cells (V79) were subjected to negative pion irradiation under aerobic conditions. R.b.e. values in the pion peak of 1.8 and 1.5 were obtained for monolayers and spheroids, respectively, whereas the r.b.e. for the plateau was found to be slightly higher than 1. In addition, it was observed that the higher resistance of the V79 spheroid cells than the monolayers to γ-irradiation is not diminished in the pion peak, suggesting that the underlying phenomenon of intercellular communication influences cell survival even after high-LET irradiation. (author)

Long term effects of exposure to ionizing irradiation on periodontal health status – the Tinea Capitis cohort study

Directory of Open Access Journals (Sweden)

Siegal eSadetzki

2015-10-01

Full Text Available Studies among long term survivors of childhood cancer who had received high dose irradiation therapy of 4-60 Gy, demonstrated acute and chronic dental effects including periodontal diseases. However, the possible effects of low to moderate doses of radiation on dental health are sparse. The aim of this study is to investigate the association between childhood exposure to low-moderate doses of ionizing radiation and periodontal health following 50 years from the exposure. The study population included 253 irradiated subjects (treated for Tinea Capitis in the 1950s and, 162 non-irradiated subjects, treated for Tinea Capitis in the 1950s. The estimated dose to the teeth was 0.2-0.4Gy. Dental examination was performed according to the Community Periodontal Index (CPI. Socio-economic and health behavior variables were obtained through a personal questionnaire. Periodontal disease was operationally defined as deep periodontal pockets. A multivariate logistic regression model was used for the association of irradiation status and other independent variables with periodontal status.The results showed that among the irradiated subjects, 23% (95% CI 18%-28% demonstrated complete edentulousness or insufficient teeth for CPI scoring as compared to 13% (95% CI 8%-19% among the non-irradiated subjects (p=0.01. Periodontal disease was detected among 54% of the irradiated subjects as compared to 40% of the non-irradiated (p=0.008. Controlling for education and smoking, the ORs for the association between radiation and periodontal disease were 1.61 (95% CI 1.01-2.57 and 1.95 (95% CI 1.1-3.5 for ever never and per 1 Gy absorbed in the salivary gland, respectively. In line with other studies, a protective effect for periodontal diseases among those with high education and an increased risk for ever smokers were observed. In conclusion, childhood exposure to low-moderate doses of ionizing radiation might be associated with later outcomes of dental health. The

Irradiation behavior evaluation of oxide dispersion strengthened ferritic steel cladding tubes irradiated in JOYO

Energy Technology Data Exchange (ETDEWEB)

Yamashita, Shinichiro, E-mail: yamashita.shinichiro@jaea.go.jp; Yano, Yasuhide; Ohtsuka, Satoshi; Yoshitake, Tsunemitsu; Kaito, Takeji; Koyama, Shin-ichi; Tanaka, Kenya

2013-11-15

Irradiation behavior of ODS steel cladding tubes was evaluated for the further progress in understanding of the neutron-irradiation effects on ODS steel. Two types of ODS (9Cr–ODS{sub F}/M, 12Cr–ODS{sub F}) steel cladding tubes with differences in basic compositions and matrix phases were irradiated in JOYO. Post-irradiation examination data concerning hardness, ring tensile property, and microstructure were obtained. Hardness measurement after irradiation showed that there was an apparent irradiation temperature dependence on hardness for 9Cr–ODS{sub F}/M steel whereas no distinct temperature dependence for 12Cr–ODS{sub F} steel. Also, there was no significant change in tensile strengths after irradiation below 923 K, but those above 1023 K up to 6.6 × 10{sup 26} n/m{sup 2} (E > 0.1 MeV) were decreased by about 20%. TEM observations showed that the radiation-induced defect cluster formation during irradiation was suppressed because of high density sink site for defect such as initially-existed dislocation, and precipitate interfaces. In addition, oxide particles were stable up to the maximum doses of this irradiation test.

Method of detecting irradiated pepper

International Nuclear Information System (INIS)

Doumaru, Takaaki; Furuta, Masakazu; Katayama, Tadashi; Toratani, Hirokazu; Takeda, Atsuhiko

1989-01-01

Spices represented by pepper are generally contaminated by microorganisms, and for using them as foodstuffs, some sterilizing treatment is indispensable. However, heating is not suitable to spices, accordingly ethylene oxide gas sterilization has been inevitably carried out, but its carcinogenic property is a problem. Food irradiation is the technology for killing microorganisms and noxious insects which cause the rotting and spoiling of foods and preventing the germination, which is an energy-conserving method without the fear of residual chemicals, therefore, it is most suitable to the sterilization of spices. In the irradiation of lower than 10 kGy, the toxicity test is not required for any food, and the irradiation of spices is permitted in 20 countries. However, in order to establish the international distribution organization for irradiated foods, the PR to consumers and the development of the means of detecting irradiation are the important subjects. The authors used pepper, and examined whether the hydrogen generated by irradiation remains in seeds and it can be detected or not. The experimental method and the results are reported. From the samples without irradiation, hydrogen was scarcely detected. The quantity of hydrogen generated was proportional to dose. The measuring instrument is only a gas chromatograph. (K.I.)

Response of irradiated diet fed rats to whole body X irradiation

International Nuclear Information System (INIS)

Hasan, S.S.; Kushwaha, A.K.S.

1985-01-01

The response to whole body X irradiation has been studied in the brain of rats fed both on a normal diet (consisting of equal parts of wheat and gram flour) and on a low protein irradiated diet (consisting of a part of normal diet and three parts of wheat). The activity of enzymes related to the glucose metabolism (glucose 6-phosphate dehydrogenase and fructose diphosphate aldolase) is reduced, while that of peroxidant enzymes (catalase and lipid peroxidase) increased in the brain of rats that received a diet poor in proteins and irradiated diets (normal or hypoproteic). DNA and RNA levels and protein content show a significant reduction in the brain of rats with hypoproteic and irradiated diets. The total body irradiation causes serious alterations in the brain in animals with a hypoproteic malnutritions due both to a low protein and an irradiated diet. The brain of rats fed on a low protein and irradiated diet exhibits after whole body irradiation damages more severe than those in rats fed on a normal irradiated diet

Histological and histochemical studies on liver of rat subjected to synergistic effect of natural and synthetic food colorants and/or gamma irradiation

International Nuclear Information System (INIS)

Soliman, O.; Hafez, M. N.; Abd El Maguid, A.

2007-01-01

The present work has been carried out to detect some histological and histochemical changes in the liver of albino rats after oral administration of a mixture of the synthetic food colorants tartrazine and brilliant blue and/ or gamma-irradiation (5 Gy). The possible ameliorative effect of the natural food colorant beta-carotene (30 mg/ kg body wt) orally administered with the synthetic food colorants tartrazine and brilliant blue and irradiation was evaluated. Rats were divided into five groups: 1- Control group. 2- Group received a food colorant mixture of tartrazine and brilliant blue (100 mg/ kg body wt). 3- Group received gamma-irradiation at 5 Gy. 4-Animals received the food colorant mixture for 2 weeks and were irradiated. 5- Animals received beta-carotene (30 mg/ kg body wt) with the food colorant mixture for 2 weeks and were then irradiated (5 Gy). Administration of tartrazine and brilliant blue caused histopathological and histochemical changes in the liver of rat manifested by haemorrhage, vacuolar degeneration of hepatocytes, dilatation of blood sinusoids, scattered necrotic areas and a decrease in the mucopolysaccharides content. The radiation caused infiltration of inflammatory cells in the portal area, necrosis with pyknosis and karyolysis of nuclei and a decrease in the mucopolysaccharide content of hepatic cells 1 and 3 days post-irradiation. The present work also showed that the natural food colorant beta-carotene reduced the toxicity of the synthetic food colorants tartrazine and brilliant blue and gamma-irradiation when the natural pigment was given together with the synthetic dyes used as food additives. In conclusion, synthetic food colours and/ or radiation induced histopathological and histochemical disturbances in rats. On the other hand, administration of the natural food colorant beta-carotene had a significant protective role against the damaging effects induced by these synthetic colours mixture

The natural aging of austenitic stainless steels irradiated with fast neutrons

Science.gov (United States)

Rofman, O. V.; Maksimkin, O. P.; Tsay, K. V.; Koyanbayev, Ye. T.; Short, M. P.

2018-02-01

Much of today's research in nuclear materials relies heavily on archived, historical specimens, as neutron irradiation facilities become ever more scarce. These materials are subject to many processes of stress- and irradiation-induced microstructural evolution, including those during and after irradiation. The latter of these, referring to specimens "naturally aged" in ambient laboratory conditions, receives far less attention. The long and slow set of rare defect migration and interaction events during natural aging can significantly change material properties over decadal timescales. This paper presents the results of natural aging carried out over 15 years on austenitic stainless steels from a BN-350 fast breeder reactor, each with its own irradiation, stress state, and natural aging history. Natural aging is shown to significantly reduce hardness in these steels by 10-25% and partially alleviate stress-induced hardening over this timescale, showing that materials evolve back towards equilibrium even at such a low temperature. The results in this study have significant implications to any nuclear materials research program which uses historical specimens from previous irradiations, challenging the commonly held assumption that materials "on the shelf" do not evolve.

Consumer studies acceptability on irradiated food

International Nuclear Information System (INIS)

Lescano, G.

1987-01-01

A questionary to 119 professionals connected with the food field was performed in order to know their attitude, doubts and concernings about food irradiation considering that a favourable opinion would produce trust to the consumer market. The first part of the questionary showed the following results: 13% had never heard about food irradiation (FI), 72% were few familiarized with it, and 14% knew the subject; 42% would accept FI, 37% probably would accept it, 19% could not make up their minds and 2% would not accept it; 45% would eat irradiated food (IF), 45% probably would eat it, 8% probably would not eat it and 2% would not eat it; 44% would serve IF in their home, 45% would probably do so, 8% would probably not do it, and 3% would not do it. The second part showed that 67% of people thought that ionizing radiation (IR) improved the sanitary quality of food, 3% did not think so, and 29% did not know; 63% thought that IR is preferible to chemical preservatives, 4% did not think so and 33% did not know; 11% thought that the food treated with IR becomes radioactive, 60% did not think so, and 29% did not know; 42% thought that FI is wholesome, 8% did not think so, and 50% did not know; 8% consider that the majority of the persons would eat IF, 40% did not think so and 52% did not know; 82% consider necessary that IF have an identificatory label, 10% did not think so, and 8% did not know; 95% consider necessary more diffusion of this method before its commercialization, 2% did not think so and 3% did not know, and 81% want more information, 18% would want it and 1% do not want it. These results are considered to be a good sign of future consumption acceptability of food irradiation. (Author)

Effect of irradiation on the malting quality of barley

International Nuclear Information System (INIS)

Avtar, S.; Tejinder, S.; Bains, G.S.

1985-01-01

Two six-row barley cultivars, DL 70 and C164 were subjected to Co 60 gamma irradiation in the range of 0 to 250 Krad and malted with and without gibberellic acid treatment. Barley irradiated with doses up to 75 Krad produced normal malts when compared to the controls. Irradiation doses of 125 and 250 Krad significantly increased the malt yields but considerably decreased the α-amylase activity. Gibberellic acid significantly increased the enzyme activity and degree of modification of the irradiated and the control malts. (author)

Microstructure and deuterium retention after ion irradiation of W–Lu2O3 composites

International Nuclear Information System (INIS)

Lin, Jin–Shan; Luo, Lai–Ma; Xu, Qiu; Zan, Xiang; Zhu, Xiao–Yong; Wu, Yu–Cheng

2017-01-01

W–3Lu 2 O 3 composites were prepared by mechanical milling and spark plasma sintering. The obtained composites were subjected to He + irradiation experiments. The irradiated samples were characterized by X-ray diffraction, field-emission scanning electron microscopy, transmission electron microscopy, and measurement of Vickers hardness. Thermal desorption spectroscopy analysis was performed to analyze the samples at different damage levels after Fe 2+ and D + irradiation. Results showed varied degrees of He + damage under different energies. Fuzz structures were observed on the surface of the material after irradiation. TEM results indicated that the existence of these fuzz structures was related to the formation of He bubbles. Amorphous, polycrystalline, and γ-W phases formed in areas where He bubbles existed. The measured Vickers hardness proved that radiation hardening occurred after irradiation. After Fe 2+ irradiation at different damage levels, the total retained deuterium amount of W–3Lu 2 O 3 and pure W differed, and the impact of Fe 2+ radiation for deuterium retention on pure tungsten was greater.

Irradiation of carabao mangoes for decay control

International Nuclear Information System (INIS)

Alabastro, E.F.; Pineda, A.S.; Pangan, A.C.; Valle, M.J. del.

Control of postharvest diseases of carabao mangoes by gamma radiation has been the subject of several local studies, notably that of Herrera and Valencia (1964) and Pablo et al (1971) which showed dose levels of 16.6 Kr. and 60 Kr. respectively, to be effective in extending the market life. The wide range of resorted effective dose levels for mangoes prompted this investigation which aimed to establish the pre-dominant spoilage-causing micro-organisms and the effectivity of irradiation in controlling or delaying the growth of these micro-organisms. (author)

Amino acid and protein changes in tilapia and spanish mackerel after irradiation and storage

Energy Technology Data Exchange (ETDEWEB)

Al-Kahtani, Hassan A.; Abu-Tarboush, Hamza M.; Atia, Mohamed; Bajaber, Adnan S.; Ahmed, Mohamed A.; El-Mojaddidi, Mohamed A

1998-01-01

Some amino acids in tilapia decreased while some others increased when subjected to doses up to 10.0 kGy. However, 10 kGy contributed to a significant reduction in all amino acids of Spanish mackerel. Variations in amino acid contents continued during post-irradiation storage with no consistent trend of increase or decrease. SDS-PAGE of protein from both fish showed 27 bands of subunits with MW < 14.0-94.0 KD. Isoelectric focusing patterns of sarcoplasmic protein of unirradiated and irradiated fish showed no charge in the number of bands, while some changes were observed in the intensities of the anodic and cathodic bands depending on isoelectric points (pIs)

Intestinal enzyme distribution after supralethal irradiation

Energy Technology Data Exchange (ETDEWEB)

Becciolini, A; Gerber, G B; Buracchi, A; Deroo, J [Florence Univ. (Italy). Istituto di Radiologia; Centre d' Etude de l' Energie Nucleaire, Mol (Belgium). Dept. de Radiobiologie)

1977-07-01

The activity of some intestinal enzymes has been studied after 2 kR irradiation. Brush border enzymes, maltase and leucineaminopeptidase (LAP) show an increase 20 hours after irradiation, while after 72 hours their activities are reduced to very low levels. Lysosomal enzymes show a completely different behaviour: acid phosphatase activity increases only 72 hours after irradiation, whereas ..beta.. glucuronidase increases significantly after 20 hours and reaches values two or three times higher than controls after 72 hours. The histologic picture at the first interval after irradiation shows gross alterations in the crypt region, but the villi appear nearly normal. Seventy-two hours after irradiation the whole epithelium is affected and very numerous leukocytes are present in the stroma.

Embrittlement of irradiated ferritic/martensitic steels in the absence of irradiation hardening

Energy Technology Data Exchange (ETDEWEB)

Klueh, R.L. [Oak Ridge Noational Laboratory, TN (United States); Shiba, K. [Japan Atomic Energy Agency, Tokai-mura, Naga-gun, Ibaraki-ken (Japan); Sokolov, M. [Oak Ridge National Laboratory, Materials Science and Technology Div., TN (United States)

2007-07-01

Full text of publication follows: Neutron irradiation of 9-12% Cr ferritic/martensitic steels below 425-450 deg. C produces microstructural defects that cause an increase in yield stress and ultimate tensile strength. This irradiation hardening causes embrittlement, which is observed in Charpy impact and toughness tests as an increase in ductile-brittle transition temperature (DBTT). Based on observations that show little change in strength in these steels irradiated above 425-450 deg. C, the general conclusion has been that no embrittlement occurs above this irradiation-hardening temperature regime. In a recent study of F82H steel irradiated at 300, 380, and 500 deg. C, irradiation hardening-an increase in yield stress-was observed in tensile specimens irradiated at the two lower temperatures, but no change was observed for the specimens irradiated at 500 deg. C. As expected, an increase in DBTT occurred for the Charpy specimens irradiated at 300 and 380 deg. C. However, there was an unexpected increase in the DBTT of the specimens irradiated at 500 deg. C. The observed embrittlement was attributed to the irradiation-accelerated precipitation of Laves phase. This conclusion was based on results from a detailed thermal aging study of F82H, in which tensile and Charpy specimens were aged at 500, 550, 600, and 650 deg. C to 30,000 h. These studies indicated that there was a decrease in yield stress at the two highest temperatures and essentially no change at the two lowest temperatures. Despite the strength decrease or no change, the DBTT increased for Charpy specimens irradiated at all four temperatures. Precipitates were extracted from thermally aged specimens, and the amount of precipitate was correlated with the increase in transition temperature. Laves phase was identified in the extracted precipitates by X-ray diffraction. Earlier studies on conventional elevated-temperature steels also showed embrittlement effects above the irradiation-hardening temperature

Effectiveness of thermoluminescence analysis to detect low quantity of gamma-irradiated component in non-irradiated mushroom powders

International Nuclear Information System (INIS)

Akram, Kashif; Ahn, Jae-Jun; Shahbaz, Hafiz Muhammad; Jo, Deokjo; Kwon, Joong-Ho

2013-01-01

Gamma-irradiated (0–10 kGy) dried mushrooms (Lentinus edodes) powders were mixed at different ratios (1–10%) in the non-irradiated samples and investigated using photostimulated-luminescence (PSL), electron spin resonance (ESR) and thermoluminescence (TL) techniques. The PSL results were negative for all samples at 1% mixing ratio, whereas intermediate results were observed for the samples containing 5% or 10% irradiated component with the exception (positive) of 10% mixing of 10 kGy-irradiated sample. The ESR analysis showed the presence of crystalline sugar radicals in the irradiated samples but the radiation-specific spectral features were absent in the mixed samples. TL analysis showed the radiation-specific TL glow curves; however, the complicated results were observed at 1% mixing of 2 and 5 kGy-irradiated samples, which required careful evaluations to draw the final conclusion about the irradiation status of the samples. TL ratios could only confirm the results of samples with 5% and 10% mixing of 10 kGy, and 10% mixing of 5 kGy-irradiated components. SEM-EDX analysis showed that feldspar and quartz were major contaminating minerals, responsible for the radiation-specific luminescence characteristics. -- Highlights: ► Detection of irradiated food is important to enforce the applied regulations. ► The effectiveness of TL analysis was investigated to detect irradiated component. ► The TL results were compared with those from PSL and ESR analysis. ► TL analysis was most effective to characterize the irradiation status of samples. ► SEM-EDX analysis showed feldspar and quartz as the main source of TL properties

Effectiveness of thermoluminescence analysis to detect low quantity of gamma-irradiated component in non-irradiated mushroom powders

Energy Technology Data Exchange (ETDEWEB)

Akram, Kashif [School of Food Science and Biotechnology, Kyungpook National University, Daegu 702-701 (Korea, Republic of); Institute of Food Science and Nutrition, University of Sargodha, Sargodha 40100 (Pakistan); Ahn, Jae-Jun [School of Food Science and Biotechnology, Kyungpook National University, Daegu 702-701 (Korea, Republic of); Shahbaz, Hafiz Muhammad [School of Food Science and Biotechnology, Kyungpook National University, Daegu 702-701 (Korea, Republic of); Institute of Food Science and Nutrition, University of Sargodha, Sargodha 40100 (Pakistan); Jo, Deokjo [School of Food Science and Biotechnology, Kyungpook National University, Daegu 702-701 (Korea, Republic of); Kwon, Joong-Ho, E-mail: jhkwon@knu.ac.kr [School of Food Science and Biotechnology, Kyungpook National University, Daegu 702-701 (Korea, Republic of)

2013-04-15

Gamma-irradiated (0–10 kGy) dried mushrooms (Lentinus edodes) powders were mixed at different ratios (1–10%) in the non-irradiated samples and investigated using photostimulated-luminescence (PSL), electron spin resonance (ESR) and thermoluminescence (TL) techniques. The PSL results were negative for all samples at 1% mixing ratio, whereas intermediate results were observed for the samples containing 5% or 10% irradiated component with the exception (positive) of 10% mixing of 10 kGy-irradiated sample. The ESR analysis showed the presence of crystalline sugar radicals in the irradiated samples but the radiation-specific spectral features were absent in the mixed samples. TL analysis showed the radiation-specific TL glow curves; however, the complicated results were observed at 1% mixing of 2 and 5 kGy-irradiated samples, which required careful evaluations to draw the final conclusion about the irradiation status of the samples. TL ratios could only confirm the results of samples with 5% and 10% mixing of 10 kGy, and 10% mixing of 5 kGy-irradiated components. SEM-EDX analysis showed that feldspar and quartz were major contaminating minerals, responsible for the radiation-specific luminescence characteristics. -- Highlights: ► Detection of irradiated food is important to enforce the applied regulations. ► The effectiveness of TL analysis was investigated to detect irradiated component. ► The TL results were compared with those from PSL and ESR analysis. ► TL analysis was most effective to characterize the irradiation status of samples. ► SEM-EDX analysis showed feldspar and quartz as the main source of TL properties.

Ring ductility of irradiated Inconel 706 and Nimonic PE16

International Nuclear Information System (INIS)

Huang, F.H.; Fish, R.L.

1984-01-01

The tensile ductility of fast neutron-irradiated, precipitation-hardened alloys Inconel 706 and Nimonic PE16 has been observed to be very low for certain test conditions. Explanations for the low ductility behavior have been sought by examination of broken tensile specimens with microscopy and other similar techniques. A ring compression test provides a method of evaluating the ductility of irradiated cladding specimens. Unlike the conventional uniaxial tensile testing in which the tensile specimen is deformed uniformly, the ring specimen is subjected to localized bending where the crack is initiated. The ductility can be estimated through an analysis of the bending of a ring in terms of strain hardening. Ring sections from irradiated, solution-treated Inconel 706 and Nimonic PE16 were compressed in the diametral direction to provide load-deflection records over a wide range of irradiation and test temperatures. Results showed that ductility in both alloys decreased with increasing test temperatures. The poorest ductility was exhibited at different irradiation temperatures in the two alloys - near 550 0 C for PE16 and 460 to 520 0 C for Inconel 706. The ring ductility data indicate that the grain boundary strength is a major factor in controlling the ductility of the PE16 alloy

Chemical reactions induced by fast neutron irradiation

International Nuclear Information System (INIS)

Katsumura, Y.

1989-01-01

Here, several studies on fast neutron irradiation effects carried out at the reactor 'YAYOI' are presented. Some indicate a significant difference in the effect from those by γ-ray irradiation but others do not, and the difference changes from subject to subject which we observed. In general, chemical reactions induced by fast neutron irradiation expand in space and time, and there are many aspects. In the time region just after the deposition of neutron energy in the system, intermediates are formed densely and locally reflecting high LET of fast neutrons and, with time, successive reactions proceed parallel to dissipation of localized energy and to diffusion of the intermediates. Finally the reactions are completed in longer time region. If we pick up the effects which reserve the locality of the initial processes, a significant different effect between in fast neutron radiolysis and in γ-ray radiolysis would be derived. If we observe the products generated after dissipation and diffusion in longer time region, a clear difference would not be observed. Therefore, in order to understand the fast neutron irradiation effects, it is necessary to know the fundamental processes of the reactions induced by radiations. (author)

Cytotoxic immigration of granulocytes into megakaryocytes as a late consequence of irradiation

International Nuclear Information System (INIS)

Calvo, W.; Alabi, R.; Nothdurft, W.; Fliedner, T.M.

1994-01-01

The immigration of neutrophilic granulocytes into megakaryocyte was studied in the bone marrow of normal and X-irradiated beagle under various exposure conditions. Two groups of dogs received homogeneous total-body irradiation. One group received a dose of 1.6 Gy and the other received a dose of 2.4 Gy (midline tissue). A third group was irradiated from the left side of the body only. This exposure resulted in an inhomogeneous total-body irradiation (entrance dose 3.8 Gy, exit dose 0.9 Gy). A fourth group of animals received partial-body irradiation with a dose of 11.7 Gy delivered to the anterior two-thirds of the body, thereby subjecting about 70% of the hemopoietic marrow to irradiation. Dogs of a fifth group remained unexposed to irradiation and served as controls. The marrow was analyzed in sections of the ribs approximately 1 year after irradiation. The total number of megakaryocytes in one section was evaluated. The number of megakaryocytes showing granulocytes in their cytoplasm was determined and expressed as a percentage. This phenomenon can be explained as cytotoxic immigration of granulocytes into megakaryocytes. It was observed in approximately 1-2 of the megakaryocytes in the marrow of normal dogs. One year after irradiation the value increased of normal dogs. One year after irradiation the value increased to 10-26%. It was observed that neutrophilic granuloytes penetrated only into the large mature megakaryocytes in which the nuclei were most pyknotic. This phenomenon may be considered as a late effect of irradiation. 15 refs., 4 figs., 2 tabs

Discrete ordinates solution of coupled conductive radiative heat transfer in a two-layer slab with Fresnel interfaces subject to diffuse and obliquely collimated irradiation

International Nuclear Information System (INIS)

Muresan, Cristian; Vaillon, Rodolphe; Menezo, Christophe; Morlot, Rodolphe

2004-01-01

The coupled conductive radiative heat transfer in a two-layer slab with Fresnel interfaces subject to diffuse and obliquely collimated irradiation is solved. The collimated and diffuse components problems are treated separately. The solution for diffuse radiation is obtained by using a composite discrete ordinates method and includes the development of adaptive directional quadratures to overcome the difficulties usually encountered at the interfaces. The complete radiation numerical model is validated against the predictions obtained by using the Monte Carlo method

assessment Of the effect Of low Level Laser Therapy on Parotid glands of gamma Irradiated Rats

International Nuclear Information System (INIS)

Ahmed, S.F.

2013-01-01

Gamma radiation-induced salivary gland dysfunction has a major deleterious effect on oral health. Aim: This study was carried out to evaluate the possible effect of low level laser therapy (LLLT) on radiation induced oxidative stress in rats’ salivary glands. Material and Methods: Sixty four male Albino rats were divided into two groups. One group where the left parotid gland was exposed to 3 sessions of LLL, then rats were subjected to 3 sessions of whole body gamma-radiation. In the other group, rats were subjected to 3 sessions of gamma-radiation; each was followed by a session of LLL to the left parotid gland. The right gland of both groups was used as irradiated control. Parotid glands were collected 1 day, 3 days, 1 week and 2 weeks after the end of treatment and were subjected to histological examination and immunohistochemical analysis. Results: The parotid gland of both laser groups showed less intra cytoplasmic vacuolisation, slight alteration of acinar architecture and almost even size nuclei as compared to the irradiated gland. LLL either before or parallel to gamma-irradiation was effective in increasing cell proliferation on the third and seventh day, respectively as compared to the gamma irradiated group (P<0.05). Statistically, results revealed significant decrease in optical density of caspase 3 activity in the lased groups on the first week as compared to the control. Conclusion: LLLT attenuates the harmful effect of gamma irradiation on the parotid glands of the rats. Also, it improves gland regeneration through modulation of cell proliferation and apoptosis inflammation

The Protective Role of Ginger (Zingiber Officinales ) in Male Albino Rats Exposed to Gamma Irradiation

International Nuclear Information System (INIS)

Osman, H.F.

2008-01-01

The present work was performed to evaluate the effectiveness of preirradiation treatment with ginger (Zingiber Officinales) for 21 consecutive days before exposure in controlling post-irradiation hazards in male rats. Male albino rats weighing about 120±10 g were divided into four groups: ( I ) control, ( II ) treated with ginger 200 mg/kg , ( III ) irradiated with 6 Gy and ( IV ) treated with ginger 200 mg/kg before irradiated with 6 Gy gamma - radiation . The blood samples were collected from heart of animals 21 days after treatment with ginger and seven days post irradiation. Blood samples were subjected to biochemical analysts such as liver functions , lipid profile , kidney function and sex hormone. Whole body gamma irradiation of rats at 6 Gy (single dose) caused significant increase in (aspartate and alanine aminotransferases (AST and ALT), cholesterol, triglycerides , glucose, urea and creatinine) while alkaline phosphatase showed no effect. Irradiation caused decrease in the contents of total protein , albumin and testosterone. Ginger treatment exerted noticeable amelioration in the studied biochemical parameters of the irradiated albino rats. The mechanism of action of ginger may be due to its antiinflammatory properties against whole body gamma irradiation

Kraft cooking of gamma irradiated wood, (1)

International Nuclear Information System (INIS)

Inaba, Masamitsu; Meshitsuka, Gyosuke; Nakano, Junzo

1979-01-01

Studies have been made of kraft cooking of gamma irradiated wood. Beech (Fagus crenata Blume) wood meal suspended in aqueous alkaline alcohol was irradiated up to 1.5 KGy (0.15 Mrad) with gamma rays from a Co-60 source in the presence or absence of oxygen. The irradiated wood meals were washed thoroughly with fresh water, air dried and cooked under the ordinary cooking conditions. The results are summarized as follows: (1) Pre-irradiation in aqueous alkali have negligible effect on kraft cooking. (2) In the case of ethanol addition (50 g/l), pre-irradiation in vacuo shows acceleration of delignification and stabilization of carbohydrates during kraft cooking. Cooked yield gain by pre-irradiation was about 1.2% in all over the range of delignification from 80 to 90%. Aqueous ethanol without alkali also shows positive but smaller effect than that with alkali. (3) Propanol, iso-propanol and butanol show positive but smaller effects than ethanol. However, methanol does not show any positive effect. (4) Irradiation in the presence of oxygen does not show any attractive effect on kraft cooking. (author)

The kinetics of formation and transformation of silver atoms on solid surfaces subjected to ionizing irradiation

International Nuclear Information System (INIS)

Popovich, G.M.

1988-01-01

The paper discusses the results obtained in ESR-assisted studies of the kinetics of formation and transformation of silver atoms generated by γ-irradiation of silver-containing carriers. Three types of dependences have been established: (1) extreme; (2) saturation curves and (3) step-like. All the kinetic curves display, after a definite period of time, stable concentrations of adsorbed silver atoms per unit of the surface at a given temperature. Depending on the temperature of the experiment, the composition and nature of the carrier, the number of adsorbed silver ions, the irradiation dose and conditions of the experiment, a stable concentration of silver atoms at a given temperature may be equal to, higher or lower than the number of silver atoms measured immediately after γ-irradiation at a temperature of liquid nitrogen. A kinetic scheme is proposed to explain the obtained curves. The model suggests that the silver atoms adsorbed on the surface, as well as those formed after γ-irradiation, are bonded to the surface by various energies, which are related to heterogeneity of the carrier surface. (author)

GRAIN-BOUNDARY PRECIPITATION UNDER IRRADIATION IN DILUTE BINARY ALLOYS

Institute of Scientific and Technical Information of China (English)

S.H. Song; Z.X. Yuan; J. Liu; R.G.Faulkner

2003-01-01

Irradiation-induced grain boundary segregation of solute atoms frequently bring about grain boundary precipitation of a second phase because of its making the solubility limit of the solute surpassed at grain boundaries. Until now the kinetic models for irradiation-induced grain boundary precipitation have been sparse. For this reason, we have theoretically treated grain boundary precipitation under irradiation in dilute binary alloys. Predictions ofγ'-Ni3Si precipitation at grain boundaries ave made for a dilute Ni-Si alloy subjected to irradiation. It is demonstrated that grain boundary silicon segregation under irradiation may lead to grain boundaryγ'-Ni3 Si precipitation over a certain temperature range.

Irradiated produce reaches Midwest market

International Nuclear Information System (INIS)

Pszczola, D.E.

1992-01-01

In March 1992, the Chicago-area store gave its shoppers a choice between purchasing irradiated and nonirradiated fruits. The irradiated fruits were treated at Vindicator Inc., the first U.S. food irradiation facility (starting up on January 10, 1992). The plant, located in Mulberry, Fla., then shipped the fruits in trucks to the store where they were displayed under a hand-lettered sign describing the irradiated fruits and showing the irradiation logo

An investigation of high-temperature irradiation test program of new ceramic materials

International Nuclear Information System (INIS)

Ishino, Shiori; Terai, Takayuki; Oku, Tatsuo

1999-08-01

The Japan Atomic Energy Research Institute entrusted the Atomic Energy Society of Japan with an investigation into the trend of irradiation processing/damage research on new ceramic materials. The present report describes the result of the investigation, which was aimed at effective execution of irradiation programs using the High Temperature Engineering Test Reactor (HTTR) by examining preferential research subjects and their concrete research methods. Objects of the investigation were currently on-going preliminary tests of functional materials (high-temperature oxide superconductor and high-temperature semiconductor) and structural materials (carbon/carbon and SiC/SiC composite materials), together with newly proposed subjects of, e.g., radiation effects on ceramics-coated materials and super-plastic ceramic materials as well as microscopic computer simulation of deformation and fracture of ceramics. These works have revealed 1) the background of each research subject, 2) its objective and significance from viewpoints of science and engineering, 3) research methodology in stages from preliminary tests to real HTTR irradiation, and 4) concrete HTTR-irradiation methods which include main specifications of test specimens, irradiation facilities and post-irradiation examination facilities and apparatuses. The present efforts have constructed the important fundamentals in the new ceramic materials field for further planning and execution of the innovative basic research on high-temperature engineering. (author)

Isolation of Enterobacter cowanii in tomatoes after gamma irradiation; Isolamento de Enterobacter cowanii em tomates apos irradiacao gama

Energy Technology Data Exchange (ETDEWEB)

Vicalvi, M.C.V.; Solidonio, E.G.; Silva, M.A.; Colaco, W., E-mail: claudiavicalvi@hotmail.com [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Programa de Pos Graduacao em Tecnologias Energeticas e Nucleares; Silva, G.R. da; Sena, K.X.F.R de [Universidade Federal de Pernambuco (UFPE), Recife, PE (Brazil). Lab. de Antibioticos

2013-08-15

The tomato is one of the most consumed fruit in the world. Bacteria of the family Enterobacteriaceae are responsible for large outbreaks of gastroenteritis. Irradiation is a physical method which reduces waste by eliminating spoilage organisms in foods. The objective of this study was to identify and determine the resistance profile of micro-organisms of the family Enterobacteriaceae from irradiated tomatoes. Were used three batches each containing 80 tomatoes, and divided in control and irradiated. The samples were individually properly identified as the irradiation dose applied. The material was subjected to irradiation with gamma rays, for irradiating with a cobalt-60 source, using doses: 1.0, 1.5 and 2 kGy (6,060 kGy/h). For microbiological analysis tomatoes were cut out, and removing the shells to obtain samples weighing 25g. Each sample was transferred to an Erlenmeyer containing sterilized water, stirring the assembly mechanically. Aliquots of the wash waters were sown in differential and selective media. After reisolation, the colonies were subjected to Gram staining then performed biochemical tests for identification. The antibiotic susceptibility tests were performed according to CLSI (Clinical Laboratory Standard Institute). It was isolated three strains of Enterobacter cowanii in tomato samples irradiated with a dose of 1.0 kGy, without isolating the other doses. As for the resistance profile, the strains were resistant to Ampicillin identified. Gamma irradiation at a dose of 1.5 and 2 kGy was effective in tomatoes as well as the micro-organism isolated after irradiation showed no profile of multidrug resistance. (author)

Independent Laboratory for Detection of Irradiated Foods. Detection of the irradiated food in the INCT

International Nuclear Information System (INIS)

Stachowicz, W.

2007-01-01

Lecture shows different methods applied for detection of irradiated foods. Structure and equipment of the Independent Laboratory for Detection of Irradiated Foods operating in the INCT is described. Several examples of detection of food irradiation are given in details

Safety factors influencing the acceptance of food irradiation technology

International Nuclear Information System (INIS)

1989-01-01

The International Consultative Group on Food Irradiation convened a Task Force Meeting on Public Information of Food Irradiation at the French Commissariat a l'Energie Atomique (CEA), Cadarache from 18 to 21 April 1988. A compilation of scientific papers on subjects of public interest on food irradiation was made by internationally-recognized experts. The report of the meeting and the review papers presented at the meeting are included in this publication. Refs, figs and tabs

The fading of irradiated blue-colored pearls

International Nuclear Information System (INIS)

Okamoto, Shinichi

1982-01-01

The fading of irradiated and natural blue-colored pearls was investigated in this experiment. Thirty natural blue-colored pearls and sixty irradiated blue-colored pearls were used. Some of them were placed at a light position of RT. Another pearls were placed at a dark position of 50 0 C. The irradiated pearls placed at a light position of RT didn't show remarkable fading in their color in 294 days. But the natural blue-colored pearls showed a little recovery from 4% to 8% in reflection factors in 223 days at RT. The irradiated pearls placed at a dark position of 50 0 C showed the recovery from 9% to 14% in 264 days independently of irradiation times. The natural blue-colored pearls also showed the bleaching from 5% to 10% in reflection factor in 86 days at 50 0 C. Both irradiated and natural blue-colored pearls hardly showed their remarkable changes in their chromaticities independently of temperatures. (author)

Industrial irradiators and their radioprotection

Energy Technology Data Exchange (ETDEWEB)

Rodrigues Junior, Ary de Araujo (ed.)

2018-04-01

In this book you will learn how the gamma irradiators and accelerators for industry and research applications work and all the radioprotection safety items that should be followed when operating them. This book was written mainly for those who intend to become Radiation Safety Officers (RSO) responsible for the operation of gamma irradiators, but it is also useful to business people who plan to embark on this area or for those who are simply curious. This book is only an introduction to the subject and is far from being exhaustive. (author)

Facts about food irradiation. A series of fact sheets from the International Consultative Group on Food Irradiation

Energy Technology Data Exchange (ETDEWEB)

NONE

1991-12-01

The safety and benefits of foods processed by ionizing radiation are well documented. In an effort to provide governments, especially those of developing countries, with scientifically accurate information on issues of general interest to the public, the International Consultative Group on Food Irradiation (ICGFI), which was established under the aegis of the Food and Agriculture Organization of the United Nations (FAO), the World Health Organization (WHO), and the IAEA, decided at its 7th Annual Meeting in Rome, Italy, on October 1990, to issue a series of ''Fact Sheets'' on the subject. ICGFI, an inter-governmental body with a membership of 37 governments, has as one of its mandates the function to provide information to Member States of the FAO, WHO, and IAEA and to the three organizations themselves on the safe and proper use of food irradiation technology. The Fact Sheets included here cover issues relating to: status and trends; scientific and technical terms; food irradiation and radioactivity; chemical changes in irradiated food; nutritional quality of irradiated foods; genetic studies; microbiological safety of irradiated food; irradiation and food safety; irradiation and food additives and residues; packaging of irradiated foods; safety of irradiation facilities; controlling the process; food irradiation costs; and irradiated foods and the consumer. The Fact Sheets have been separately indexed and included in the INIS Database under Reference Numbers 23011206-23011217, 23011319 and 23012743. The Fact Sheets were first issued by the ICGFI Secretariat (Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Vienna, Austria) in May 1991.

Facts about food irradiation. A series of fact sheets from the International Consultative Group on Food Irradiation

International Nuclear Information System (INIS)

1991-12-01

The safety and benefits of foods processed by ionizing radiation are well documented. In an effort to provide governments, especially those of developing countries, with scientifically accurate information on issues of general interest to the public, the International Consultative Group on Food Irradiation (ICGFI), which was established under the aegis of the Food and Agriculture Organization of the United Nations (FAO), the World Health Organization (WHO), and the IAEA, decided at its 7th Annual Meeting in Rome, Italy, on October 1990, to issue a series of ''Fact Sheets'' on the subject. ICGFI, an inter-governmental body with a membership of 37 governments, has as one of its mandates the function to provide information to Member States of the FAO, WHO, and IAEA and to the three organizations themselves on the safe and proper use of food irradiation technology. The Fact Sheets included here cover issues relating to: status and trends; scientific and technical terms; food irradiation and radioactivity; chemical changes in irradiated food; nutritional quality of irradiated foods; genetic studies; microbiological safety of irradiated food; irradiation and food safety; irradiation and food additives and residues; packaging of irradiated foods; safety of irradiation facilities; controlling the process; food irradiation costs; and irradiated foods and the consumer. The Fact Sheets have been separately indexed and included in the INIS Database under Reference Numbers 23011206-23011217, 23011319 and 23012743. The Fact Sheets were first issued by the ICGFI Secretariat (Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture, Vienna, Austria) in May 1991

Study on silk yellowing induced by gamma-irradiation

International Nuclear Information System (INIS)

Tsukada, Masuhiro; Aoki, Akira

1985-01-01

The changes in the yellow color of silk threads with total dose of irradiation applied were described and studied by a colorimetric method and by monochrome photography. The change into a yellow color of the specimen in the course of irradiation was clearly detected in photographs using filters, 2B and SC 56 under light conditions at the wavelength of 366 nm. The b/L value measured by colorimetry in undegummed and degummed silk fibers sharply increased in the early stage of irradiation. Yellow color indices (b/L) of the specimen subjected to gamma-irradiation continued to increase and the yellow color of the silk threads became more pronounced above a total dose of irradiation of 21 Mrad. The b/L value of the undegummed silk fiber which had deen irradiated was about 2 times that of the degummed silk fiber. (author)

Microbiological and technological quality of corn and faba bean as affected by varying levels of gamma irradiation

International Nuclear Information System (INIS)

Youssef, B.M.; Swailam, H.M.H.; Elsamahy, S.K.

1995-01-01

Samples of corn and faba bean grains subjected to different doses of gamma radiation. The microbiological, physical and physicochemical properties of irradiated grains were assessed as compared with control. corn starch was extracted from irradiated corn grains and its quality evaluated. The results showed that increasing irradiation dose caused a gradual reduction in total bacterial counts, counts of spore forming bacteria, coliform group, mold and yeast in corn grains. The same trend applies to the effect of storage period for irradiated samples. 7.5 KGy was found to eliminate all microorganisms. Increasing irradiation dose from 1.0 to 10.0 KGy caused an increase in soundness number and water absorption of corn grains, acidity, reducing power and solubility of isolated starch while the swelling power and water binding capacity of starch were reduced. The rate of change during storage period was lower in the irradiated samples than in the untreated ones. 7 figs., 3 tabs

International acceptance of irradiated food. Legal aspects

International Nuclear Information System (INIS)

1979-01-01

The three international organizations competent in the field of irradiation processing for the preservation of food (FAO, WHO, IAEA), convened, at the end of 1977, an Advisory Group to revise and update the recommendations of a similar group which met in early 1972. The Advisory Group considered how national regulations could be harmonized so as to facilitate the international movement of irradiated food. This publication contains the Report of the Advisory Group, which summarizes the considerations of the Group on regulatory control over the irradiation plant and irradiation of foods, and on assurances for comparability of control (international labelling and documentation). Annexes 1 to 6 are included in order to complete the relevant information on the legal aspects of this subject. They include a Draft General Standard for Irradiated Foods, a Draft Code of Practice for the Operation of Radiation Facilities Used for the Treatment of Foods, Recommendations of a Consultation Group on the Legal Aspects of Food Irradiation, a Listing of the Legislation on Food Irradiation Adopted in Member States (1971-1976), and Model Regulations for the Control of and Trade in Irradiated Food

Food Irradiation In Vietnam And Japan

International Nuclear Information System (INIS)

Tamikazy Kume

2011-01-01

In 2008, Japan Atomic Energy Commission of Cabinet Office performed the study of current status of food irradiation in the world. The results showed that the total quantity of irradiated foods in 2005 was 405,000 tons. Seven main countries for food irradiation were China, USA, Ukraine, Brazil, South Africa, Vietnam and Japan. In Japan, only the potato irradiation for sprout inhibition is continued more than 35 years since 1974 but the quantity is decreasing. On the other hand, the food irradiation of Vietnam has been developed rapidly in a short time to export the frozen seafood and fruit. This paper shows the status of food irradiation in Vietnam and Japan, and the progress in both countries after 2005. (author)

Effect of gamma irradiation and cooking on cowpea bean grains (Vigna unguiculata L. Walp)

Energy Technology Data Exchange (ETDEWEB)

Santos Cople Lima, Keila dos, E-mail: keila@ime.eb.br [Nuclear Engineering Department, Military Institute of Engineering, Rio de Janeiro/RJ, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil); Boher e Souza, Luciana [Nuclear Engineering Department, Military Institute of Engineering, Rio de Janeiro/RJ, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil); Oliveira Godoy, Ronoel Luiz de [Technological Center, Embrapa Food Agroindustry, Av. das Americas, 29501, CEP 23020-470 Rio de Janeiro/RJ (Brazil); Costa Franca, Tanos Celmar; Santos Lima, Antonio Luis dos [Chemical Engineering Department, Military Institute of Engineering, Praca General Tiburcio, 80, CEP 22290-270 Rio de Janeiro/RJ (Brazil)

2011-09-15

Leguminous plants are important sources of proteins, vitamins, carbohydrates, fibers and minerals. However, some of their non-nutritive elements can present undesirable side effects like flatulence provoked by the anaerobic fermentation of oligosaccharides, such as raffinose and stachyose, in the gut. A way to avoid this inconvenience, without any change in the nutritional value and post-harvesting losses, is an irradiation process. Here, we evaluated the effects of gamma irradiation on the amino acids, thiamine and oligosaccharide contents and on the fungi and their toxin percentages in cowpea bean (Vigna unguiculata L. Walp) samples. For irradiation doses of 0.0, 0.5, 1.0, 2.5, 5.0 and 10.0 kGy the results showed no significant differences in content for the uncooked samples. However, the combination of irradiation and cooking processes reduced the non-nutritive factors responsible for flatulence. Irradiation also significantly reduced the presence of Aspergillus, Penicilium, Rhizopus and Fusarium fungi and was shown to be efficient in grain conservation for a storage time of 6 months. - Highlights: > In this study we evaluated cowpea beans subjected to different doses of gamma irradiation > Cowpea bean grains represent an important source of vegetal protein for Brazilian population. > Non-nutritive factors were reduced by irradiation and cooking. > Several genera of fungus were reduced by irradiation without affecting the nutritional content. > Irradiation helps the cooking process preserving thermosensible nutrients.

Effect of electron beam irradiation on forensic evidence. 2. Analysis of writing inks on porous surfaces.

Science.gov (United States)

Ramotowski, Robert S; Regen, Erin M

2007-05-01

The effect of electron beam irradiation on a series of different writing inks is described. As the anthrax-tainted letters were discovered in October 2001, the U.S. government began to experiment with the use of the electron beam irradiation process for destroying such biological agents. Plans initially considered a large-scale countrywide use of this technology. However, over time the scope of this plan as well as the radiation dosage were reduced, especially when some adverse consequences to mailed items subjected to this process were observed. Little data existed at the time to characterize what level of damage might be expected to occur with common items sent through the mail. This was especially important to museums and other institutions that routinely ship valuable and historic items through the mail. Although the Smithsonian Institution initiated some studies of the effect of electron beam irradiation on archived materials, little data existed on the effect that this process would have on forensic evidence. Approximately 97 different black, blue, red, green, and yellow writing inks were selected. Writing ink types included ballpoint, gel, plastic/felt tip, and rollerball. All noncontrol samples were subjected to standard mail irradiation conditions used by the U.S. Postal Service at the time this experiment was performed. A video spectral comparator and thin-layer chromatography (TLC) analysis were used to evaluate both the control and the irradiated samples. Some published studies reported changes in the presence/absence of dye bands in the chromatograms of irradiated writing inks. Some of these studies report the formation of additional dye bands on the chromatogram while others report missing dye bands. However, using standard testing guidelines and procedures, none of the 97 irradiated inks tested were found to show any significant optical or chemical differences from the control samples. In addition, random testing of some of the ink samples using a

Changes in the thermoelectric response of vitreous carbon due to the irradiation by γ-rays

Science.gov (United States)

Culebras, M.; Madroñero, A.; Mota, C.; Gómez, C. M.; Amo, Jose M.; Cantarero, A.

2014-07-01

In order to study variations in the thermoelectric properties, some commercial glassy carbon samples were subjected to a sequence of steps consisting of a combination of irradiation with γ-rays produced by radioisotopes 60Co, and hydrogen adsorption when the samples were put in an over pressured atmosphere of this gas. With this procedure it was possible to observe that the irradiation decreases the electrical conductivity of glassy carbon samples and the hydrogenation changes the sign of Seebeck coefficient. The material initially is an n-type semiconductor, but with hydrogenation changes to p-type semiconductor. X-ray diffraction analysis showed that the hydrogenated vitreous carbon is more amorphous than the pristine material and the γ-rays irradiation produces changes in the crystallite size and shape.

Legal aspects and international implications of food irradiation

International Nuclear Information System (INIS)

Gerard, Alain.

1977-11-01

This paper reports on the status of work on food irradiation at international level, namely the IAEA/FAO/WHO Vienna recommendations, the proposed EEC directive, and the Codex alimentarius draft standards. It then deals with the legal aspects of the subject, in particular the problems concerning definitions, controls and instructions, and finally reviews the regulations for international trade in irradiated foodstuffs. (NEA) [fr

Theory of void swelling, irradiation creep and growth

International Nuclear Information System (INIS)

Wood, M.H.; Bullough, R.; Hayns, M.R.

Recent progress in our understanding of the fundamental mechanisms involved in swelling, creep and growth of materials subjected to irradiation is reviewed. The topics discussed are: the sink types and their strengths in the lossy continuum; swelling and void distribution analysis, including recent work on void nucleation; and, irradiation creep and growth of zirconium and zircaloy are taken as an example

Pathological study about two autopsy cases of bilateral irradiation pneumonitis induced by unilateral irradiation

International Nuclear Information System (INIS)

Yamauchi, Noriko; Tajima, Yo; Iio, Masaaki; Oshima, Takeo; Iino, Koichi.

1978-01-01

The first case is a 73-year-old man with left lung cancer. Seven days after completion of radiotherapy 7,000 rad, a chest roentgenogram showed diffuse bilateral pneumonia. The second case is a 61-year-old woman with right lung cancer and about one month after completion of radiotherapy 2,600 rad, a chest roentgenogram showed bilateral pneumonia. Pathological findings, all lobes of both lungs of these cases showed acute interstitial pneumonitis. The pathogenesis of irradiation pneumonitis is poorly understood. Several investigators thought that the pathogenesis of irradiation pneumonitis was caused by autoimmune mechanism, they carried out sero-pathological studies and demonstrated the bilateral pneumonia caused by unilateral irradiation. (author)

Combined effect of x irradiation and cell-mediated immune reaction

International Nuclear Information System (INIS)

Song, C.W.; Guertin, D.P.

1978-01-01

The combined effect of radiation and cell-mediated immune reaction on tumor cells was investigated in vitro. Mastocytoma P815-X2 cells of DBA mice either were irradiated first and subjected to immune lysis by immune splenic lymphocytes of C57Bl mice, or the tumor cells were subjected to immune reaction first and then irradiated. Cell survival was quantitated by colony formation in soft agar medium. It was observed that cellular immune damage to tumor cells did not influence the response of tumor cells to subsequent radiation. Irradiation of tumor cells first, followed by subjection of the cells to cellular immune reaction, slightly enhanced the death of the tumor cells. It appears that this enhanced death might have resulted from a relative increase in the ratio of the number of cytotoxic immune cells to the number of target tumor cells in the incubation mixture as a consequence of the decrease in the number of viable tumor cells by radiation

Effect of heavy ion irradiation on C 60

Science.gov (United States)

Lotha, S.; Ingale, A.; Avasthi, D. K.; Mittal, V. K.; Mishra, S.; Rustagi, K. C.; Gupta, A.; Kulkarni, V. N.; Khathing, D. T.

1999-06-01

Thin films of C 60 were subjected to swift heavy ion irradiation spanning the region from 2 to 11 keV/nm of electronic excitation. Studies of the irradiated films by Raman spectroscopy indicated polymerization and damage of the film with an ion fluence. The ion track radii are estimated for various ions using the Raman data. Photoluminescence spectroscopy of the irradiated film indicated a decrease in the C 60 phase with a dose, and an increase in the intensity at the 590 nm wavelength, which is attributed to an increase in the oxygen content.

Reactivation of UV- and γ-irradiated herpes virus in UV- and X-irradiated CV-1 cells

International Nuclear Information System (INIS)

Takimoto, K.; Niwa, O.; Sugahara, T.

1982-01-01

Enhanced reactivation of UV- and γ-irradiated herpes virus was investigated by the plaque assay on CV-1 monkey kidney monolayer cells irradiated with UV light or X-rays. Both UV- and X-irradiated CV-1 cells showed enhancement of survival of UV-irradiated virus, while little or no enhancement was detected for γ-irradiated virus assayed on UV- or X-irradiated cells. The enhanced reactivation of UV-irradiated virus was greater when virus infection was delayed 24 or 48 h, than for infection immediately following the irradiation of cells. Thus the UV- or X-irradiated CV-1 cells are able to enhance the repair of UV damaged herpes virus DNA, but not of γ-ray damaged ones. (author)

Improving the quality of ready-to-eat meals by gamma irradiation, cooked meat balls and mashed potatoes

International Nuclear Information System (INIS)

Rady, A.H.; Badr, H.M.; Abdel-Daiem, M.H.

2005-01-01

The possibilty of using gamma irradiation for improving the quality of ready-to-eat cooked meat balts and mashed potatoes were subjected to gamma irradiation at doses of 0, 1, 5, 3 and 4.5 KGy followed by cold storage (4± 1degree C). The effects of irradiation and cold storage on the microbiological aspects, chemical and organoleptic properties of samples were studied. The results showed that irradiation of the prepared meal components decreased their microbial counts (total bacteria, total psychrophilic bacteria and total yeast and molds), proportionally to the applied dose and prolonged their refrigerated shelf-life. Moreover, irradiation at 1.5 KGy reduced the counts of Enterobacteriaceae, Staphylococcus aureus and Enterococcus faecalis, while 3 KGy dose completely eliminated the presence of Enterobacteriaceae and Staphylococcus aureus and greatly reduced the counts of Enterococcus faecalis in samples. Salmonells was not detected in all irradiated and non-irraiated samples. On the other hand, gamma irradiation had no effects on the chemical composition and ph of meal components but increased the thiobarbituric acid (TBA) values of cooked meat balls

EPR measurements in irradiated polyacetylene

International Nuclear Information System (INIS)

Hola, O.; Foeldesova, M.

1990-01-01

The influence of γ-irradiation on the paramagnetic properties of polyacetylene, and the dependence of the EPR spectra on the radiation dose in samples of irradiated polyacetylene were studied. The measurements show that no essential changes of the spin mobility occurred during irradiation. (author) 3 refs.; 2 figs

2. National Seminar on Acceptance and Trade of Irradiated Foods. Proceedings

International Nuclear Information System (INIS)

1997-01-01

This proceedings is a compilation of 18 papers presented at the National Seminar on Acceptance and Trade of Irradiated Food, held in Toluca, Mexico, 27-29 October 1997. It generally deals with international and national legal, technological, health and commercial aspects of food irradiation. Public confidence and consumer acceptance of irradiated food stuff is also the subject of the seminar

Effects of sintering additives on the microstructural and mechanical properties of the ion-irradiated SiCf/SiC

Science.gov (United States)

Fitriani, Pipit; Sharma, Amit Siddharth; Yoon, Dang-Hyok

2018-05-01

SiCf/SiC composites containing three different types of sintering additives viz. Sc-nitrate, Al2O3-Sc2O3, and Al2O3-Y2O3, were subjected to ion irradiation using 0.2 MeV H+ ions with a fluence of 3 × 1020 ions/m2 at room temperature. Although all composites showed volumetric swelling upon ion irradiation, SiCf/SiC with Sc-nitrate showed the smallest change followed by those with the Al2O3-Sc2O3 and Al2O3-Y2O3 additives. In particular, SiCf/SiC containing the conventional Al2O3-Y2O3 additive revealed significant microstructural changes, such as surface roughening and the formation of cracks and voids, resulting in reduced fiber pullout upon irradiation. On the other hand, the SiCf/SiC with Sc-nitrate showed the highest resistance against ion irradiation without showing any macroscopic changes in surface morphology and mechanical strength, indicating the importance of the sintering additive in NITE-based SiCf/SiC for nuclear structural applications.

Commercial food irradiation in practice

International Nuclear Information System (INIS)

Leemhorst, J.G.

1990-01-01

Dutch research showed great interest in the potential of food irradiation at an early stage. The positive research results and the potential applications for industry encouraged the Ministry of Agriculture and Fisheries to construct a Pilot Plant for Food Irradiation. In 1967 the Pilot Plant for Food Irradiation in Wageningen came into operation. The objectives of the plant were: research into applications of irradiation technology in the food industry and agricultural industry; testing irradiated products and test marketing; information transfer to the public. (author)

Consensus conference on irradiation of foodstuffs

International Nuclear Information System (INIS)

1989-01-01

The Danish government is obliged to define its attitude to a proposal made by the European Communities regarding common regulations for the irradiation of food (May 1989). Denmark, in comparison to some other European countries, tends to show reserve on this issue. At the consensus conference a panel discussed related questions. The participants reached the conclusion that as yet disagreement and uncertainty about the subjects of safety, public health and food quality is so significant that they were not able to recommend that sanctions for irradiation of food should be given in Denmark. It was also agreed that problems related to control and determination of radiation content were too serious to allow this method of food preservation. The panel felt that there were many areas of research, such as long-term biological effects, that had not been investigated satisfactorily. Experiments carried out in India and China did not encourage confidence, as the people tested had recommenced eating food preserved by other methods, so that long term effects could not be measured. The specialists claim that Danish standards in relation to the food industry are very high so that alternative methods of preservation to those already used do not appear to be necessary. The only applications to the National Food Agency for authorization to irradiate food had come from producers of spices and in relation to educative acitivites. (AB)

Lipoxygenase activity of soybean and protein evaluation of soy milk produced from irradiated grains

Energy Technology Data Exchange (ETDEWEB)

Barros, Erica A., E-mail: ericabarros@fca.unesp.br [UNESP - Fazenda Experimental Lageado, Botucatu, SP (Brazil). Fac. de Ciencias Agronomicas; Broetto, Fernando, E-mail: broetto@ibb.unesp.br [UNESP - Universidade Estadual Paulista Julio de Mesquita Filho, Botucatu, SP (Brazil). Inst. de Biociencias. Dept. de Quimica e Bioquimica; Costa, Vladimir E., E-mail: vladimir@ibb.unesp.br [UNESP - Universidade Estadual Paulista Julio de Mesquita Filho, Botucatu, SP (Brazil). Inst. de Biociencias. Dept. de Fisica e Biofisica

2011-07-01

Soybean and its derivative are considered as a functional food because it has high quality protein and are used for the prevention of chronic degenerative diseases. The irradiation technique is used in soybeans to increase shelf life and avoid problems in plant products consumed raw or processed. However, the controversy in the literature that the irradiation dose up 10 kGy food can alter the functional properties and structures of macronutrients. With the prospect of more information on the use of radiation on soybeans, the objective of this study was to determine the activity of lipoxygenase in soybeans and to evaluate possible changes in the protein content of soymilk processed from grain-BRS 213, BRS 258 and Embrapa 48 subjected to dosages of 2.5 , 5.0 and 10.0 kGy of gamma radiation. The soybean cultivars were wrapped in plastic bags and subjected to gamma radiation source {sup 60}Co, Gammacell 220 (Atomic Energy of Canada Ltd.), except the control. The grains irradiated induced reduction of enzyme activity. The results for the protein content of soymilk were similar, appropriate to that required by ANVISA and showed little protein solubility for cultivars BRS-258 and Embrapa48. It was concluded that the technique of irradiation beyond to keep the nutritional value of soy can contribute to the organoleptic quality of soymilk. (author)

Lipoxygenase activity of soybean and protein evaluation of soy milk produced from irradiated grains

International Nuclear Information System (INIS)

Barros, Erica A.; Broetto, Fernando; Costa, Vladimir E.

2011-01-01

Soybean and its derivative are considered as a functional food because it has high quality protein and are used for the prevention of chronic degenerative diseases. The irradiation technique is used in soybeans to increase shelf life and avoid problems in plant products consumed raw or processed. However, the controversy in the literature that the irradiation dose up 10 kGy food can alter the functional properties and structures of macronutrients. With the prospect of more information on the use of radiation on soybeans, the objective of this study was to determine the activity of lipoxygenase in soybeans and to evaluate possible changes in the protein content of soymilk processed from grain-BRS 213, BRS 258 and Embrapa 48 subjected to dosages of 2.5 , 5.0 and 10.0 kGy of gamma radiation. The soybean cultivars were wrapped in plastic bags and subjected to gamma radiation source 60 Co, Gammacell 220 (Atomic Energy of Canada Ltd.), except the control. The grains irradiated induced reduction of enzyme activity. The results for the protein content of soymilk were similar, appropriate to that required by ANVISA and showed little protein solubility for cultivars BRS-258 and Embrapa48. It was concluded that the technique of irradiation beyond to keep the nutritional value of soy can contribute to the organoleptic quality of soymilk. (author)

Microstructure and deuterium retention after ion irradiation of W–Lu{sub 2}O{sub 3} composites

Energy Technology Data Exchange (ETDEWEB)

Lin, Jin–Shan [School of Materials Science and Engineering, Hefei University of Technology, Hefei 230009 (China); Luo, Lai–Ma, E-mail: luolaima@126.com [School of Materials Science and Engineering, Hefei University of Technology, Hefei 230009 (China); Laboratory of Nonferrous Metal Material and Processing Engineering of Anhui Province, Hefei 230009 (China); Xu, Qiu [Research Reactor Institute, Kyoto University, Osaka-fu 590-0494 (Japan); Zan, Xiang; Zhu, Xiao–Yong [School of Materials Science and Engineering, Hefei University of Technology, Hefei 230009 (China); Laboratory of Nonferrous Metal Material and Processing Engineering of Anhui Province, Hefei 230009 (China); Wu, Yu–Cheng, E-mail: ycwu@hfut.edu.cn [School of Materials Science and Engineering, Hefei University of Technology, Hefei 230009 (China); Laboratory of Nonferrous Metal Material and Processing Engineering of Anhui Province, Hefei 230009 (China)

2017-07-15

W–3Lu{sub 2}O{sub 3} composites were prepared by mechanical milling and spark plasma sintering. The obtained composites were subjected to He{sup +} irradiation experiments. The irradiated samples were characterized by X-ray diffraction, field-emission scanning electron microscopy, transmission electron microscopy, and measurement of Vickers hardness. Thermal desorption spectroscopy analysis was performed to analyze the samples at different damage levels after Fe{sup 2+} and D{sup +} irradiation. Results showed varied degrees of He{sup +} damage under different energies. Fuzz structures were observed on the surface of the material after irradiation. TEM results indicated that the existence of these fuzz structures was related to the formation of He bubbles. Amorphous, polycrystalline, and γ-W phases formed in areas where He bubbles existed. The measured Vickers hardness proved that radiation hardening occurred after irradiation. After Fe{sup 2+} irradiation at different damage levels, the total retained deuterium amount of W–3Lu{sub 2}O{sub 3} and pure W differed, and the impact of Fe{sup 2+} radiation for deuterium retention on pure tungsten was greater.

Review of recent irradiation-creep results

International Nuclear Information System (INIS)

Coghlan, W.A.

1982-05-01

Materials deform faster under stress in the presence of irradiation by a process known as irradiation creep. This phenomenon is important to reactor design and has been the subject of a large number of experimental and theoretical investigations. The purpose of this work is to review the recent experimental results to obtain a summary of these results and to determine those research areas that require additional information. The investigations have been classified into four subgroups based on the different experimental methods used. These four are: (1) irradiation creep using stress relaxation methods, (2) creep measurements using pressurized tubes, (3) irradiation creep from constant applied load, and (4) irradiation creep experiments using accelerated particles. The similarity and the differences of the results from these methods are discussed and a summary of important results and suggested areas for research is presented. In brief, the important results relate to the dependence of creep on swelling, temperature, stress state and alloying additions. In each of these areas new results have been presented and new questions have arisen which require further research to answer. 65 references

Microstructural evolution in neutron irradiated reactor pressure vessel steels

International Nuclear Information System (INIS)

English, C.A.; Phythian, W.J.

1998-01-01

As a result of the popularity of the Agencies report 'Neutron Irradiation Embrittlement of Reactor Pressure Vessel Steels' of 1975, it was decided that another report on this broad subject would be of use. In this report, background and contemporary views on specially identified areas of the subject are considered as self-contained chapters, written by experts. The microstructural evolution in neutron irradiated reactor pressure vessel steels is described. The damage mechanisms are elaborated and techniques for examining the microstructure are suggested. The importance of the initial damage event is analysed, and the microstructural evolution in RPV steels is examined

Food irradiation and its future prospects

International Nuclear Information System (INIS)

MacQueen, K.F.

1967-01-01

Radiation for food preservation is a way of alleviating problems of food deficiencies in a large part of the world. A review of progress achieved and future prospects was made at the eleventh session of the General Conference in a scientific lecture by Kenneth F. MacQueen, Head of the Food Irradiation Section, Atomic Energy of Canada Ltd. A pioneer in the subject, Mr. MacQueen prepared the petition which led to official acceptance of irradiated potatoes for human consumption in Canada in 1960

Testicular damage in rats fed on irradiated diets

International Nuclear Information System (INIS)

Kushwaha, A.K.S.; Hasan, S.S.

1986-01-01

Feeding effect of irradiated diets was studied on the pups born to mother fed either on irradiated normal diet or irradiated low protein diet. The study indicated that pups born to mother fed on the irradiated low protein diet had fewer spermatogonial cells in the testes than those given irradiated normal diet and unirradiated low protein diet. Similarly, pups maintained on the irradiated low protein diet showed marked decrease in alkaline phosphatase and cholesterol contents in the testes rather than in the pups fed irradiated normal as well as unirradiated low protein diets. The irradiated low protein diet fed pups showed increased depletion and vacuolization of adrenocortical and medullary cells. 13 refs., 15 figures. (author)

Testicular damage in rats fed on irradiated diets

Energy Technology Data Exchange (ETDEWEB)

Kushwaha, A K.S.; Hasan, S S

1986-12-01

Feeding effect of irradiated diets was studied on the pups born to mother fed either on irradiated normal diet or irradiated low protein diet. The study indicated that pups born to mother fed on the irradiated low protein diet had fewer spermatogonial cells in the testes than those given irradiated normal diet and unirradiated low protein diet. Similarly, pups maintained on the irradiated low protein diet showed marked decrease in alkaline phosphatase and cholesterol contents in the testes rather than in the pups fed irradiated normal as well as unirradiated low protein diets. The irradiated low protein diet fed pups showed increased depletion and vacuolization of adrenocortical and medullary cells. 13 refs., 15 figures.

Protective role of lycopene against damage induced in liver, lung and vertebrae of gamma irradiated rat fetus

International Nuclear Information System (INIS)

Ismail, N.H.; Ramadan, F.L.

2007-01-01

The present study was designed to investigate the protective effects of lycopene (0.9 mg/100 g/day) orally given pre and post gamma irradiation on the histological changes in the liver, lung and vertebrae of fetuses. Four groups of pregnant female rats were irradiated as follows: first group represented control (C), second group treated with lycopene (L), third group exposed to radiation (R) and fourth group exposed to radiation and treated with lycopene (R+L). Pregnant female rats of group 3 and 4 were exposed to gamma irradiation at a dose level of 1.5 Gy at day 5 and 1.5 Gy at day 10 of gestation. All groups were sacrificed on day 20 of gestation. Histological results showed serious injury in the liver after exposure to gamma irradiation, where hemo siderosis was noted surrounding the dilated central vein and hepatocytes were atrophied with depression in the hemopoiesis process. Lung sections of fetuses maternally subjected to 1.5 Gy at day 5 and at day 10 of gestation and inspected on day 20 of gestation exhibited dilated and atrophied air alveoli with flattened lining epithelium. Vertebrae of these fetuses showed reductions in number of mitoses and disorderly maturation followed by the asymptomatic degeneration and necrosis of less mature element and bleeding in the periosteum of vertebra. Oral administration of lycopene pre and post gamma irradiation markedly reduced the radiation injury and showed marked protection against the liver and lung damaging effects of irradiation. On the other hand, the vertebrae sections showed no protective role of lycopene from the irradiation damage. Therefore, it may be suggested that lycopene, a potent antioxidant, can attenuate radiation injuries in certain organ

Development of detection methods for irradiated foods; development of immunological identification of irradiated foods

Energy Technology Data Exchange (ETDEWEB)

Lee, Kyong Ae; Lee, Yoon Jin; Choi, Yoon Jung; Han, Su Kyong [Soonchunhyang University, Asan (Korea)

2002-04-01

Enzyme-linked Immunosorbent assay systems for the identification of irradiated egg, pork and chicken was developed. Eggs were irradiated in their shells to 0.5{approx}7kGy. Pork was irradiated to 0.5{approx}3kGy and chicken irradiated to 0.5kGy{approx}5kGy. The most sensitive proteins to irradiation were screened by SDS-PAGE and purified. Ovalbumin from egg, salt soluble protein(p) from pork, and salt soluble protein(c) from chicken showed the most sensitivity to irradiation. To investigate for a practical use in identifying of irradiated egg, pork and chicken, competitive ELISA was performed. The binding activity of ovalbumin to anti-ovalbumin IgG was reduced in a dose-dependent manner by irradiating up to 7kGy, and considerably lowered after irradiating at 7kGy. The concentration of 50% inhibition of ovalbumin to IgG was increased to 1.5(0.5kGy){approx}3.7(7kGy) times in an dose-dependent relationship. The binding activity of salt soluble protein(p) to anti-salt soluble protein IgG (anti-SSPp IgG)was also reduced in a dose-dependent manner by irradiating up to 3kGy, and considerably lowered after irradiating at 3kGy. The concentration of 50% inhibition of salt soluble protein to IgG was increased to 1.1(0.5kGy){approx}5.2(3kGy) times in a dose-dependent relationship. On the other hand, the binding activity of salt soluble protein(c) to anti-salt soluble protein IgG(anti-SSPc IgG) was reduced in a dose-dependent manner by irradiating up to 5kGy, too, and considerably lowered after irradiating at 5kGy. The concentration of 50% inhibition of salt soluble protein to IgG was increased to 1.1{approx}2.3 times in a dose-dependent relationship. SDS-PAGE of the irradiation sensitive proteins showed the partial breakdown of it was induced by irradiation. So, the lowering of binding activity was probably due to the partial breakdown of ovalbumin by irradiation. 25 refs., 12 figs., 5 tabs. (Author)

Effects of gamma irradiations on reactive pulsed laser deposited vanadium dioxide thin films

Energy Technology Data Exchange (ETDEWEB)

Madiba, I.G., E-mail: madibagiven@gmail.com [UNESCO-UNISA Africa Chair in Nanosciences/Nanotechnology, College of Graduate Studies, University of South Africa (UNISA), Muckleneuk Ridge, P O Box 392, Pretoria (South Africa); Empa, Swiss Federal Laboratories Materials Science and Technology, CH-8600 Dübendorf (Switzerland); Émond, N.; Chaker, M. [Institut National de la Recherche Scientifique (INRS),1650 Blvd. Lionel-Boulet, Varennes, Québec J3X1S2 (Canada); Thema, F.T. [UNESCO-UNISA Africa Chair in Nanosciences/Nanotechnology, College of Graduate Studies, University of South Africa (UNISA), Muckleneuk Ridge, P O Box 392, Pretoria (South Africa); iThemba LABS-National Research Foundation, 1 Old Faure Road, Somerset West 7129, PO Box 722, Somerset West, Western Cape Province (South Africa); Tadadjeu, S.I. [iThemba LABS-National Research Foundation, 1 Old Faure Road, Somerset West 7129, PO Box 722, Somerset West, Western Cape Province (South Africa); Department of Electrical, Electronics and Computer Engineering, French South African Institute of Technology/Cape Peninsula University of Technology, Bellville campus, PO Box 1906, Bellville, 7530 (South Africa); Muller, U.; Zolliker, P. [Empa, Swiss Federal Laboratories Materials Science and Technology, CH-8600 Dübendorf (Switzerland); Braun, A. [ETH Zurich, Swiss Federal Institute of Technology, CH-8057, Zurich (Switzerland); Empa, Swiss Federal Laboratories Materials Science and Technology, CH-8600 Dübendorf (Switzerland); Kotsedi, L. [iThemba LABS-National Research Foundation, 1 Old Faure Road, Somerset West 7129, PO Box 722, Somerset West, Western Cape Province (South Africa); and others

2017-07-31

Highlights: • Synthesis of VO{sub 2} thin films by Reactive pulsed laser deposition has been achieved. • Properties VO{sub 2} remain mainly unaffected when subjected to gamma ray doses similar to those encountered during space missions. • The long range crystal structure of VO{sub 2} remains intact upon irradiation on different doses up to 100 kGy. • XPS reveals a shift from V{sup 4+} to V{sup 5+} oxidation state upon irradiation, due to the frenkel pair formation on the surface. • Irradiated films show the characteristic SMT of VO{sub 2}, although the electrical and optical properties are slightly affected. - Abstract: Vanadium oxide films are considered suitable coatings for various applications such as thermal protective coating of small spacecrafts because of their thermochromic properties. While in outer space, such coating will be exposed to cosmic radiations which include γ-rays. To study the effect of these γ-rays on the coating properties, we have deposited vanadium dioxide (VO{sub 2}) films on silicon substrates and subjected them to extensive γ-irradiations with typical doses encountered in space missions. The prevalent crystallographic phase after irradiation remains the monoclinic VO{sub 2} phase but the films preferential orientation shifts to lower angles due to the presence of disordered regions caused by radiations. Raman spectroscopy measurements also evidences that the VO{sub 2} structure is slightly affected by gamma irradiation. Indeed, increasing the gamma rays dose locally alters the crystalline and electronic structures of the films by modifying the V–V inter-dimer distance, which in turns favours the presence of the VO{sub 2} metallic phase. From the XPS measurements of V2p and O1s core level spectra, an oxidation of vanadium from V{sup 4+} towards V{sup 5+} is revealed. The data also reveal a hydroxylation upon irradiation which is corroborated by the vanishing of a low oxidation state peak near the Fermi energy in the

Effects of irradiation and storage on granulocytes harvested by continuous-flow centrifugation

International Nuclear Information System (INIS)

Patrone, F.; Dallegri, F.; Brema, F.; Sacchetti, C.

1979-01-01

Five normal subjects were subjected to leukapheresis by continuous-flow-centrifugation (CFC) in the Aminco Celltrifuge. Granulocyte functional capacities were evaluated on the venous blood samples drawn before apheresis and on the cellrich plasma collected by CFC, immediately after collection and after short-term storage at 4degC with or without previous irradiation (1500 rad, 50 rad/min). The CFC technique has been shown to provide cells without functional damage. Irradiation did not appear to influence granulocyte function, as evaluated by in vitro studies. The data demonstrate that granulocytes maintain, even after irradiation, functional activities similar to those found immediately after collection for up to 24 hours of storage at 4degC and exhibit only a moderate loss of function after 48 h. Chemotaxis appears to be the most sensitive detector of cellular damage of stored granulocytes, either irradiated or non-irradiated; this technique may be the most useful for assessment of granulocyte function before transfusion. (author)

Effects of irradiation of skin flaps

International Nuclear Information System (INIS)

Sumi, Y.; Ueda, M.; Oka, T.; Torii, S.

1984-01-01

The reaction of skin flaps to irradiation and the optimum postoperative time for irradiation was studied in the rat. Flaps showed different reactions depending on the time of irradiation. There was a correlation between the radiosensitivity and the vascularity of the flap. Those flaps in the marginal hypovascular stage of revascularization showed reactions similar to normal skin. However, severe adverse reactions were observed in the marginal hypervascular stage

The physics of irradiated nuclear fuel

International Nuclear Information System (INIS)

Robin, M.

1980-01-01

The knowledge of the neutron irradiation effect is essential in dealing with all subjects related to the fuel. Neutron irradiation provokes fission reactions within the fuel and produces new nuclides. The formation chains are described and the importance of each isotope in the fuel cycle is explained with regards to its own characteristics. To solve the system of equations giving the evolution of different nuclides concentrations, the corresponding effective cross-sections and flux received are given by standard codes used for reactor calculations. A good test for calculation methods is the experimental study of irradiated fuel. Many techniques have been developed for this purpose. The last chapter compares fuel evolution in different reactors, in connection with some specific characteristics. (author)

Conditioned instrumental behaviour in the rat: Effects of prenatal irradiation with various low dose-rate doses

International Nuclear Information System (INIS)

Klug, H.

1986-01-01

4 groups of rats of the Wistar-strain were subjected to γ-irradiation on the 16th day of gestation. 5 rats received 0,6 Gy low dose rate irradiation, 5 animals received 0,9 Gy low dose and 6 high dose irradiation, 3 females were shamirradiated. The male offspring of these 3 irradiation groups and 1 control group were tested for locomotor coordination on parallel bars and in a water maze. The female offspring were used in an operant conditioning test. The locomotor test showed slight impairment of locomotor coordination in those animals irradiated with 0,9 Gy high dose rate. Swimming ability was significantly impaired by irradiation with 0,9 Gy high dose rate. Performance in the operant conditioning task was improved by irradiation with 0,9 Gy both low and high dose rate. The 0,9 Gy high dose rate group learned faster than all the other groups. For the dose of 0,9 Gy a significant dose rate effect could be observed. For the dose of 0,6 Gy a similar tendency was observed, differences between 0,6 Gy high and low dose rate and controls not being significant. (orig./MG) [de

Microstructural evolution of Fesbnd 22%Cr model alloy under thermal ageing and ion irradiation conditions studied by atom probe tomography

Science.gov (United States)

Korchuganova, Olesya A.; Thuvander, Mattias; Aleev, Andrey A.; Rogozhkin, Sergey V.; Boll, Torben; Kulevoy, Timur V.

2016-08-01

Nanostructure evolution during ion irradiation of two thermally aged binary Fee22Cr alloys has been investigated using atom probe tomography. Specimens aged at 500 °C for 50 and 200 h were irradiated by 5.6 MeV Fe ions at room temperature up to fluences of 0.3 × 1015 ions/cm2 and 1 × 1015 ions/cm2. The effect of irradiation on the material nanostructure was examined at a depth of 1 μm from the irradiated surface. The analysis of Cr radial concentration functions reveals that dense α‧-phase precipitates in the 200 h aged alloy become diffuse and thereby larger when subjected to irradiation. On the other hand, less Cr-enriched precipitates in the alloy aged for 50 h are less affected. The CreCr pair correlation function analysis shows that matrix inhomogeneity decreases under irradiation. Irradiation leads to a decrease in the number density of diffuse clusters, whereas in the case of well-developed precipitates it remains unchanged.

Food science symposium: a national food irradiation forum

International Nuclear Information System (INIS)

Anon.

1989-01-01

A national food irradiation forum was held to further promote the use of irradiation for food applications. This offered opportunity for the Department of National Health to announce new legislation for the labelling of irradiated foodstuffs. Subjects which dominated the proceedings included the implementation of labelling legislation and consumer education; cost implications and commercialisation of radurisation; the increasing trend towards the radurisation of processed foodstuffs as opposed to fresh and the future of food irradiation in South Africa. The safety of the irradiation process was stressed. The forum came to the conclusion that South Africa has this technology which has the government's stamp of approval and it is now up to the food industry, the Consumer Council, etc., to educate consumers into realising that they are buying quality products - and that the Radura symbol is a symbol of quality

The influence of gamma irradiation on natural dyeing properties of cotton and flax fabrics

Science.gov (United States)

Chirila, Laura; Popescu, Alina; Cutrubinis, Mihalis; Stanculescu, Ioana; Moise, Valentin Ioan

2018-04-01

Fabrics made of 100% cotton and 100% flax respectively were exposed at ambient temperature to gamma radiation doses, from 5 to 40 kGy, using a Co-60 research irradiator. After the irradiation treatment the fabrics were subjected to dyeing process with Itodye Nat Pomegranate commercial natural dye. The influence of gamma irradiation treatment on the physical-mechanical properties, dyeing and surface morphology of natural fibres were investigated. Gamma ray treatment of 40 kGy was the most effective in the case of fabrics made from 100% cotton, enhancing the colour strength as evidenced by K/S value. The results obtained from the mechanical properties of fabrics made of 100% flax indicated that the dose of 40 kGy leads to a decrease of tensile strength up of to 41.5%. Infrared spectroscopy was used to monitor chemical and structural changes in cellulosic fibres induced during processing. Crystallinity indices calculated from various bands ratio showed insignificant variations for cotton and small variations in the case of flax. The surface morphology of irradiated cotton fabrics did not show significant changes even at the highest dose of 40 kGy, while the low doses applied on flax fabrics led to an appearance of small changes of surface morphology. The gamma irradiation increased the uptake of natural dyes on natural cellulosic fibres.

Meso-scale modeling of irradiated concrete in test reactor

International Nuclear Information System (INIS)

Giorla, A.; Vaitová, M.; Le Pape, Y.; Štemberk, P.

2015-01-01

Highlights: • A meso-scale finite element model for irradiated concrete is developed. • Neutron radiation-induced volumetric expansion is a predominant degradation mode. • Confrontation with expansion and damage obtained from experiments is successful. • Effects of paste shrinkage, creep and ductility are discussed. - Abstract: A numerical model accounting for the effects of neutron irradiation on concrete at the mesoscale is detailed in this paper. Irradiation experiments in test reactor (Elleuch et al., 1972), i.e., in accelerated conditions, are simulated. Concrete is considered as a two-phase material made of elastic inclusions (aggregate) subjected to thermal and irradiation-induced swelling and embedded in a cementitious matrix subjected to shrinkage and thermal expansion. The role of the hardened cement paste in the post-peak regime (brittle-ductile transition with decreasing loading rate), and creep effects are investigated. Radiation-induced volumetric expansion (RIVE) of the aggregate cause the development and propagation of damage around the aggregate which further develops in bridging cracks across the hardened cement paste between the individual aggregate particles. The development of damage is aggravated when shrinkage occurs simultaneously with RIVE during the irradiation experiment. The post-irradiation expansion derived from the simulation is well correlated with the experimental data and, the obtained damage levels are fully consistent with previous estimations based on a micromechanical interpretation of the experimental post-irradiation elastic properties (Le Pape et al., 2015). The proposed modeling opens new perspectives for the interpretation of test reactor experiments in regards to the actual operation of light water reactors.

Meso-scale modeling of irradiated concrete in test reactor

Energy Technology Data Exchange (ETDEWEB)

Giorla, A. [Oak Ridge National Laboratory, One Bethel Valley Road, Oak Ridge, TN 37831 (United States); Vaitová, M. [Czech Technical University, Thakurova 7, 166 29 Praha 6 (Czech Republic); Le Pape, Y., E-mail: lepapeym@ornl.gov [Oak Ridge National Laboratory, One Bethel Valley Road, Oak Ridge, TN 37831 (United States); Štemberk, P. [Czech Technical University, Thakurova 7, 166 29 Praha 6 (Czech Republic)

2015-12-15

Highlights: • A meso-scale finite element model for irradiated concrete is developed. • Neutron radiation-induced volumetric expansion is a predominant degradation mode. • Confrontation with expansion and damage obtained from experiments is successful. • Effects of paste shrinkage, creep and ductility are discussed. - Abstract: A numerical model accounting for the effects of neutron irradiation on concrete at the mesoscale is detailed in this paper. Irradiation experiments in test reactor (Elleuch et al., 1972), i.e., in accelerated conditions, are simulated. Concrete is considered as a two-phase material made of elastic inclusions (aggregate) subjected to thermal and irradiation-induced swelling and embedded in a cementitious matrix subjected to shrinkage and thermal expansion. The role of the hardened cement paste in the post-peak regime (brittle-ductile transition with decreasing loading rate), and creep effects are investigated. Radiation-induced volumetric expansion (RIVE) of the aggregate cause the development and propagation of damage around the aggregate which further develops in bridging cracks across the hardened cement paste between the individual aggregate particles. The development of damage is aggravated when shrinkage occurs simultaneously with RIVE during the irradiation experiment. The post-irradiation expansion derived from the simulation is well correlated with the experimental data and, the obtained damage levels are fully consistent with previous estimations based on a micromechanical interpretation of the experimental post-irradiation elastic properties (Le Pape et al., 2015). The proposed modeling opens new perspectives for the interpretation of test reactor experiments in regards to the actual operation of light water reactors.

Study of irradiation effect on curcuma polyphenols

International Nuclear Information System (INIS)

Rejeb, Imen

2008-01-01

The present study was carried out to evaluate the effect of gamma irradiation on curcumin (Curcuma Longa rhizome) component, particularly the polyphenolic fraction. Powdered rhizome was irradiated at 0, 5, 10 and 15 KGy (dose rate of 6 KGy / H). Polyphenolics were extracted and total polyphenols conent (TPC) was quantified using the Folin-Ciocalteau method. The irradiation effect was also evaluated by the HPLC technique. The chromatographic analysis showed that the irradiated and non-irradiated curcumin spectrum gave similar data. The antioxidant and antibacterial activities of the phenolic extracts were also assessed. the anti oxidative potential of the sample was evaluated using two radical scavenging methods with DPPH and ABTS. The antimicrobial analysis showed that the phenolic extracts of curcumin inhibited the growth of the studied microorganisms. Our results showed that irradiated samples were not affected in terms of polyphenols content and characteristics. (Author)

Three-dimensional conformal breast irradiation in the prone position

Directory of Open Access Journals (Sweden)

C. Kurtman

2003-10-01

Full Text Available The prone position can be used for the planning of adjuvant radiotherapy after conservative breast surgery in order to deliver less irradiation to lung and cardiac tissue. In the present study, we compared the results of three-dimensional conformal radiotherapy planning for five patients irradiated in the supine and prone position. Tumor stage was T1N0M0 in four patients and T1N1M0 in one. All patients had been previously submitted to conservative breast surgery. Breast size was large in three patients and moderate in the other two. Irradiation in the prone position was performed using an immobilization foam pad with a hole cut into it to accommodate the breast so that it would hang down away from the chest wall. Dose-volume histograms showed that mean irradiation doses reaching the ipsilateral lung were 8.3 ± 3.6 Gy with the patient in the supine position and 1.4 ± 1.0 Gy with the patient in the prone position (P = 0.043. The values for the contralateral lung were 1.3 ± 0.7 and 0.3 ± 0.1 Gy (P = 0.043 and the values for cardiac tissue were 4.6 ± 1.6 and 3.0 ± 1.7 Gy (P = 0.079, respectively. Thus, the dose-volume histograms demonstrated that lung tissue irradiation was significantly lower with the patient in the prone position than in the supine position. Large-breasted women appeared to benefit most from irradiation in the prone position. Prone position breast irradiation appears to be a simple and effective alternative to the conventional supine position for patients with large breasts, since they are subjected to lower pulmonary doses which may cause less pulmonary side effects in the future.

Identification of irradiated chicken meat using electron spin resonance spectroscopy

International Nuclear Information System (INIS)

Chawla, S.P.; Thomas, Paul

2004-01-01

Studies were carried out on detection of irradiation treatment in chicken using electron spin resonance (ESR) spectroscopy. The effect of gamma- irradiation treatment on radiation induced signal in different types of chicken namely, broiler, deshi and layers was studied. Irradiation treatment induced a characteristic ESR signal that was not detected in non-irradiated samples. The shape of the signal was not affected by type of the bone. The intensity of radiation induced ESR signal was affected by factors such as absorbed radiation dose, bone type irradiation temperature, post-irradiation storage, post-irradiation cooking and age of the bird. Deep-frying resulted in the formation of a symmetric signal that had a different shape and was weaker than the radiation induced signal. This technique can be effectively used to detect irradiation treatment in bone-in chicken meat even if stored and/or subjected to various traditional cooking procedures. (author)

Irradiation-induced void evolution in iron: A phase-field approach with atomistic derived parameters

International Nuclear Information System (INIS)

Wang Yuan-Yuan; Ding Jian-Hua; Huang Shao-Song; Zhao Ji-Jun; Liu Wen-Bo; Ke Xiao-Qin; Wang Yun-Zhi; Zhang Chi

2017-01-01

A series of material parameters are derived from atomistic simulations and implemented into a phase field (PF) model to simulate void evolution in body-centered cubic (bcc) iron subjected to different irradiation doses at different temperatures. The simulation results show good agreement with experimental observations — the porosity as a function of temperature varies in a bell-shaped manner and the void density monotonically decreases with increasing temperatures; both porosity and void density increase with increasing irradiation dose at the same temperature. Analysis reveals that the evolution of void number and size is determined by the interplay among the production, diffusion and recombination of vacancy and interstitial. (paper)

Hepatic metabolic derangement following preoperative irradiation gastric neoplasms

Energy Technology Data Exchange (ETDEWEB)

Berdov, B A; D' yakova, A M; Stefani, N V; Senokosov, N I [Akademiya Meditsinskikh Nauk SSSR, Obninsk. Nauchno-Issledovatel' skij Inst. Meditsinskoj Radiologii

1980-08-01

Preoperative irradiation of gastric cancer results in glycogene buildup in the heratic cells and activation of a number of tissue enzymes such as glutamate-and lactate dehydrogenases, hexogenase, choline esterase and aspartate aminotransferase in the left lobe of the liver which is included in a zone of direct irradiation. The enzyme activation is observed on the 4-7th day after the course of radiotherapy, glycogene maximum content - on the 5th day. The enzyme activity and glycogene content on the 11th day after irradiation decreases to the level of their content in the patients who have not been subjected to radiotherapy.

Void formation by annealing of neutron-irradiated plastically deformed molybdenum

International Nuclear Information System (INIS)

Petersen, K.; Nielsen, B.; Thrane, N.

1976-01-01

The positron annihilation technique has been used in order to study the influence of plastic deformation on the formation and growth of voids in neutron irradiated molybdenum single crystals treated by isochronal annealing. Samples were prepared in three ways: deformed 12-19% before irradiation, deformed 12-19% after irradiation, and - for reference purposes -non-deformed. In addition a polycrystalline sample was prepared in order to study the influence of the grain boundaries. All samples were irradiated at 60 0 C with a flux of 2.5 x 10 18 fast neutrons/cm 2 . After irradiation the samples were subjected to isochronal annealing. It was found that deformation before irradiation probably enhanced the formation of voids slightly. Deformation after irradiation strongly reduced the void formation. The presence of grain boundaries in the polycrystalline sample had a reducing influence on the growth of voids. (author)

Some Analytical Characteristics of Moringa Oleifera Leaves and Seeds Affected by Gamma Irradiation

International Nuclear Information System (INIS)

Aly, A.A.; Maraei, R.A.; Ali, H.G.M.

2014-01-01

Moringa oleifera is an important multipurpose tropical tree under-recognized for its nutritional and medicinal properties. Antioxidants play an important role in inhibiting and scavenging free radicals, thus providing protection to human against infections and degenerative diseases. Leaves and seeds of M. oleifera were subjected to different gamma rays dose levels (0, 5, 10 and 15 kGy) and the content of phenolics, flavonoids, antioxidants activity and the profile of phenolics and flavonoids by HPLC were evaluated. The obtained data indicated that the phenolics and flavonoids content increased gradually by increasing irradiation doses in the seeds and leaves extract. Scavenging activity was increased gradually by increasing irradiation dose levels. Regarding to HPLC analysis of phenolic and flavonoid compounds it was shown that irradiation stimulated the biosynthesis of some phenolic compounds such as, chlorogenic, caffeic, salicycic, ellagic and p-OH-benzoic, as well as rosmarinic, naringin and hyper oside for flavonoids. This study showed that gamma irradiation is an effective tool for enhancing the phenolic compounds and antioxidant activity of M. oleifera.

The digestibility of gamma-irradiated bovine serum albumin solution with thermolysin

International Nuclear Information System (INIS)

Hattori, Yukihiko

1981-01-01

Samples of bovine serum albumin (BSA) (fatty acid free, fraction V, purchased from Miles Laboratories Inc.) solution (in triply distilled water) were irradiated with 60 Co γ-rays in Pyrex tubes in the presence of air at room temperature. Taking the practical conditions of food irradiation into consideration, the concentration of BSA solution ranged from 0.6 to 9.6%, and the dose ranged from 5 to 15 kGy. Irradiated BSA solutions were subjected to the assay of proteolytic digestibility with thermolysin. The result indicates that all irradiated samples had larger digestibility with thermolysin than unirradiated control. Within the dose range of the experiment, the largest digestibility values for the irradiated samples of 0.6, 1.2, 2.4, 4.8 and 9.6% were 2.7, 2.5, 2.5, 2.3, and 1.9 times as large as that of unirradiated control, respectively. In the case of 0.6% solution the digestibility showed its maximum at 5 kGy, and at the higher doses (10 and 15 kGy) it decreased linearly. The irradiated BSA solutions of 1.2% or higher concentrations did not reveal such decrease in the digestibility. The results of analyses of amino acid composition and ultracentrifugal sedimentation pattern suggest that the decrease in the digestibility in the case of 0.6% solution can be attributed to the modification of amino acid residues, crosslinking and aggregation of BSA molecules. Furthermore, it is mentioned that the digestibility with thermolysin will be a possible measure for the denaturation of water containing protein irradiated with practical dose for the food irradiation. (J.P.N.)

Improvement of Protein Digestibility in Jatropha curcas Seed Cakes by Gamma Irradiation

International Nuclear Information System (INIS)

Sudprasert, Wanwisa; Pakkong, Pannee; Thiengtham, Jamroen; Chandang, Pipatpong

2011-06-01

Full text: The effect of gamma radiation on protein digestibility of Jatropha curcas press cake was investigated using in vitro digestibility technique. Six varieties of Jatropha curcas seeds were subjected to cobalt-60 gamma radiation at doses of 10-100 kGy. All treated seeds were defatted by screw press. In vitro protein digest abilities in defatted seeds were assayed using trinitrobenzene sulphonic acid (TNBS) method, by which the contents of alpha amino induced from the function of enzymes were determined using L-alanine as a reference standard. It was found that irradiation treatment at 60 kGy significantly increased the protein digestibility by 15-92%. Also, the results showed that moisture, crude protein, fat and ash contents were unchanged by irradiation, whereas fiber was significantly decreased (p < 0.05). Therefore, irradiation could serve as a possible processing method for protein utilization improvement in defatted Jatropha curcas seeds before using as a protein supplement in animal feed

Cost-benefit analysis of irradiation of vegetables and fruits at the Shanghai irradiation centre

International Nuclear Information System (INIS)

Xu Zhicheng; Sha Zhenyuan

1993-01-01

Differences between the developing and the developed countries in development and application of food irradiation are discussed, including the objectives of irradiation, scale, and the operation and control of facilities. These represent the chief problems of development of food irradiation in the developing countries. A proposal concerning the economic benefit of a gamma irradiation facility is discussed. In the light of many years' operating experience at the Shanghai Irradiation Centre, the operation cost per hour and coefficient of economic benefit are presented. These data can be used to estimate the economic benefit of gamma irradiated products at any time, and are useful for directing the daily operation of gamma irradiation facilities. From examples of cost-benefit analysis of irradiated garlic and apples it is shown that to improve the benefit of gamma irradiation facilities the annual hours of operation must be increased, so as to reduce the cost of operation. Food irradiated with a low dose provides more economic benefit than other irradiated products; the coefficients of economic benefit will increase as the irradiated processing throughput increases. Practical examples are given relating to garlic and apples, showing the economic benefit to wholesalers and retailers. (author). 4 refs, 3 figs, 7 tabs

Depletion of new neurons by image guided irradiation

Directory of Open Access Journals (Sweden)

Yao-Fang eTan

2011-04-01

Full Text Available Ionizing radiation continues to be a relevant tool in both imaging and the treatment of cancer. Experimental uses of focal irradiation have recently been expanded to studies of new neurons in the adult brain. Such studies have shown cognitive deficits following radiation treatment and raised caution as to possible unintentional effects that may occur in humans. Conflicting outcomes of the effects of irradiation on adult neurogenesis suggest that the effects are either transient or permanent. In this study, we used an irradiation apparatus employed in the treatment of human tumors to assess radiation effects on rat neurogenesis. For subjects we used adult male rats (Sprague-Dawley under anesthesia. The irradiation beam was directed at the hippocampus, a center for learning and memory and the site of neurogenic activity in adult brain. The irradiation was applied at a dose-rate 0.6 Gy/min for total single-fraction, doses ranging from 0.5-10.0 Gy. The animals were returned to home cages and recovered with no sign of any side effects. The neurogenesis was measured either 1 week or 6 weeks after the irradiation. At 1 week, the number of neuronal progenitors was reduced in a dose-dependent manner with the 50% reduction at 0.78 Gy. The dose-response curve was well fitted by a double exponential suggesting two processes. Examination of the tissue with quantitative immunohistochemistry revealed a dominant low-dose effect on neuronal progenitors resulting in 80% suppression of neurogenesis. This effect was partially reversible, possibly due to compensatory proliferation of the remaining precursors. At higher doses (> 5Gy there was additional, nearly complete block of neurogenesis without compensatory proliferation. We conclude that notwithstanding the usefulness of irradiation for experimental purposes, the exposure of human subjects to doses often used in radiotherapy treatment could be damaging and cause cognitive impairments.

Endonuclease α from Saccharomyces cerevisiae shows increased activity on ultraviolet irradiated native DNA

International Nuclear Information System (INIS)

Bryant, D.W.; Haynes, R.H.

1978-01-01

Endonuclease α isolated from the nucleus of the yeast Saccharomyces cerevisiae is a DNA endonuclease which has been shown to act preferentially on denatured T7 DNA. The purified enzyme is more active with UV-irradiated native T7 DNA than with unirradiated substrate. The relation between damage, measured by pyrimidine dimer concentration, and excess endonuclease activity is most readily explained by local denaturation caused by the presence of pyrimidine dimers. When three radiation sensitive mutants of yeast were tested for the level of endonuclease α present, none were found lacking the enzyme. However, nuclei of strain rad 1-1, a mutant that may be defective in heteroduplex repair as well as excision repair, were found to contain reduced levels of the endonuclease. (orig./AJ) [de

Biochemical study on the effect of some antioxidants on apoptosis in irradiated male rats

International Nuclear Information System (INIS)

Abdo Kodous, A.Sh.H.

2011-01-01

Male albino rats were whole body subjected to 2 Gy every other day up to a total dose of 8 Gy. Animals sacrificed on the 8th day after irradiation showed significant decreases in testis/body weight ratio. Biochemical analysis in testicular tissues showed significant decreases in SOD and CAT activities, concomitant with significant increase in XO activity and TBARS contents. Radiation exposure induced also significant increases in testicular DNA fragmentation, significant increases in mitochondrial NO and Ca +2 contents associated with significant decrease in nuclear GSH content. Testicular LDL-C content showed a significant increase which was much higher than its increase in serum, the content of HDL-C increased significantly, contrarily to serum where a significant decrease was recorded. Histological examination through electron microscope revealed apoptosis in testicular tissue. Either allopurinol (50 mg/kg body weight supplied via intra peritoneal injection) or Hesperidine (200 mg/kg body weight supplied orally by gastric intubation) or allopurinol + hesperidine supplied to rats during 7 consecutive days before irradiation or during 7 consecutive days after irradiation resulted in significant decrease of apoptosis associated with significant amelioration in the disequilibrium between antioxidants and oxidants. All treatments have improved the biochemical alteration in testicular tissues as well as mitochondrial and nuclear changes. However, the improvement was significantly higher when allopurinol, or hesperidine or allopurinol + hesperidine were administered pre-irradiation than post-irradiation. According to the results obtained in the current study, it could be concluded that antioxidants supplementation would protect testicular tissues from apoptosis.

Irradiation studies of mallard duck eggs material containing Mirex

International Nuclear Information System (INIS)

Lane, R.H.; Grodner, R.M.; Graves, J.L.

1976-01-01

Eggs containing Mirex (dodecachloropentacyclo[5.3.0.0 2 , 6 .0 3 , 9 .0 4 , 8 ]decane) from mallard ducks (Anas platyrhychos l.), fed diets with the insecticide incorporated at levels of 1 and 100 ppM for 25 weeks, were subjected to ultraviolet (uv) and γ irradiation. Seven derivatives were obtained on photolysis and eight derivatives were obtained from γ irradiation. Irradiation products appeared to be mono and dihydro derivatives of Mirex. Structural assignments for two monohydro derivatives and three dihydro derivatives were made on the basis of retention time and mass spectral data

Simulation of gamma-ray irradiation of lettuce leaves in a 137Cs irradiator using MCNP

International Nuclear Information System (INIS)

Kim, Jongsoon; Moreira, Rosana G.; Braby, Leslie A.

2010-01-01

Ionizing radiation effectively reduces the number of common microbial pathogens in fresh produce. However, the efficacy of the process for pathogens internalized into produce tissue is unknown. The objective of this study was to understand gamma irradiation of lettuce leaf structure exposed in a 137 Cs irradiator using MCNP. The simulated 137 Cs irradiator is a self-shielded device, and its geometry and sources are described in the MCNP input file. When the irradiation chamber is filled with water, lower doses are found at the center of the irradiation volume and the dose uniformity ratio (maximum dose/minimum dose) is 1.76. For randomly oriented rectangular lettuce leaf segments in the irradiation chamber, the dose uniformity ratio is 1.25. It shows that dose uniformity in the Cs irradiator is strongly dependent of the density of the sample. To understand dose distribution inside the leaf, we divided a lettuce leaf into a low density (flat) region (0.72 g/cm 3 ) and high density (rib) region (0.86 g/cm 3 ). Calculated doses to the rib are 61% higher than doses to the flat region of the leaf. This indicates that internalized microorganisms can be inactivated more easily than organisms on the surface. This study shows that irradiation can effectively reduce viable microorganism internalized in lettuce. (author)

Thyroid gland irradiations and thyroid cancers; Critical bibliographic journal; Irradiations de la thyroide et cancers thyroidiens. Revue bibliographique critique

Energy Technology Data Exchange (ETDEWEB)

Vitauxa, F. [CHI Le Raincy-Montfermeil, Faculte X. Bichat, Lab. de Biophysique, Service de Medecine Nucleaire, 93 - Le Raincy-Montfermeil (France)

2007-07-15

The large increase in the incidence of thyroid cancer among children who were mainly less than five years old at the time of the Chernobyl accident is still a major concern for endocrinologists and nuclear medicine physicians. Epidemiological studies have focused solely on iodine-131. However, past knowledge on thyroid irradiation (medical use of iodine-131, radioactive fallout on Marshall islands and the Nevada and Hanford site releases) as well as number of recent works (about low-dose irradiation) raise question on the role of other factors. It is here shown that post-Chernobyl thyroid irradiation is complex and that all factors (iodine-131, but also short lived isotopes of iodine and external irradiation) should be considered. Finally, one needs to think about some of the present medical uses of iodine-131 and especially to the treatment of hyperthyroidism in young subjects. (author)

Irradiation of ready made meals -Lasagne

International Nuclear Information System (INIS)

Barkia, Ines

2007-01-01

The effect of ionizing radiation on the microbiological, nutritional, chemical and sensory quality of chilled ready-made meals was assessed. The ready meals used for this experimental work are lasagne. Following arrival at the semi-industrial Cobalt 60 irradiation facility, the meals were either left unirradiated or irradiated with doses of 2 or 4 kGy after which they were stored for up to 23 days at 3C. Results showed that 2 or 4 kGy doses of gamma irradiation decreased the total counts of mesophilic aerobic bacteria and increased the shelf-life of lasagne. In terms of nutritional quality, it was found that losses of vitamin A and E due to irradiation treatment were considerable at 4 kGy. Total acidity, and p H, were all well within the acceptable limit for up to one week for ready meals treated with 2 and 4 kGy whereas peroxide index showed high values at 4 kGy. Sensory results showed no significant differences between the non-irradiated and irradiated meals at 2 kGy. However, the results were less promising at 4 kGy since differences were significant. (Author). 60 refs

Market trials of irradiated chicken

International Nuclear Information System (INIS)

Fox, John A.; Olson, Dennis G.

1998-01-01

The potential market for irradiated chicken breasts was investigated using a mail survey and a retail trial. Results from the mail survey suggested a significantly higher level of acceptability of irradiated chicken than did the retail trial. A subsequent market experiment involving actual purchases showed levels of acceptability similar to that of the mail survey when similar information about food irradiation was provided

Serial histopathological changes in irradiated guinea pig lung receiving conventional fractionated and hyperfractionated irradiation

International Nuclear Information System (INIS)

Itoh, Satoshi; Inomata, Taisuke; Ogawa, Yasuhiro; Yoshida, Shoji; Sonobe, Hiroshi; Ohtsuki, Yuji

1999-01-01

The purpose of this study is to determine serial histopathological differences in guinea pig lungs receiving the same total dose as clinically used between conventional fractionated and hyperfractionated irradiation. The guinea pigs received 80 Gy in 40 daily fractions of 2 Gy each (conventional fractionation), 80 Gy in 80 fractions of 1 Gy each twice a day (hyperfractionation), 81 Gy in 27 daily fractions of 3 Gy each (conventional fractionation), or 81 Gy in 54 fractions of 1.5 Gy each twice a day (hyperfractionation). We evaluated the histopathological changes of irradiated guinea pig lungs at 1, 2, 3, 6, 9, and 12 months after irradiation. The guinea pig lungs that received 81 Gy in 27 daily fractions showed histopathological changes of inflammation including formation of lymph follicles after 6 months. The lungs which received 81 Gy in 54 fractions showed similar but slightly less pronounced changes than those that received 81 Gy in 27 daily fractions. The guinea pig lungs of other groups showed no histopathological changes during the observation period. In hyperfractionated irradiation the damage to the guinea pig lung is quantitatively less than that occurring as a result of conventional fractionated irradiation of the same total dose. (author)

Serial histopathological changes in irradiated guinea pig lung receiving conventional fractionated and hyperfractionated irradiation

Energy Technology Data Exchange (ETDEWEB)

Itoh, Satoshi; Inomata, Taisuke; Ogawa, Yasuhiro; Yoshida, Shoji; Sonobe, Hiroshi; Ohtsuki, Yuji [Kochi Medical School, Nankoku (Japan)

1999-05-01

The purpose of this study is to determine serial histopathological differences in guinea pig lungs receiving the same total dose as clinically used between conventional fractionated and hyperfractionated irradiation. The guinea pigs received 80 Gy in 40 daily fractions of 2 Gy each (conventional fractionation), 80 Gy in 80 fractions of 1 Gy each twice a day (hyperfractionation), 81 Gy in 27 daily fractions of 3 Gy each (conventional fractionation), or 81 Gy in 54 fractions of 1.5 Gy each twice a day (hyperfractionation). We evaluated the histopathological changes of irradiated guinea pig lungs at 1, 2, 3, 6, 9, and 12 months after irradiation. The guinea pig lungs that received 81 Gy in 27 daily fractions showed histopathological changes of inflammation including formation of lymph follicles after 6 months. The lungs which received 81 Gy in 54 fractions showed similar but slightly less pronounced changes than those that received 81 Gy in 27 daily fractions. The guinea pig lungs of other groups showed no histopathological changes during the observation period. In hyperfractionated irradiation the damage to the guinea pig lung is quantitatively less than that occurring as a result of conventional fractionated irradiation of the same total dose. (author)

Apoptosis in the chicken bursa of fabricius induced by X-irradiation.

Science.gov (United States)

Arai, S; Kowada, T; Takehana, K; Miyoshi, K; Nakanishi, Y H; Hayashi, M

1996-10-01

Immature B lymphocytes in the chicken bursa of Fabricius have previously been reported to undergo apoptosis by low doses of ionizing radiation. In the present study, newly hatched chickens were subjected to whole-body X-irradiation, and the bursa of Fabricius was examined at various postirradiation times by light and electron microscopy to obtain information on the change of ultrastructure of irradiated bursal cells as well as on the time course and dose-response for the induction of apoptosis. Histological examination by light microscopy showed that pyknotic cells started to increase in the bursa within a few hours after irradiation and the frequency of occurrence reached a maximum at 6 hr. An evident increase of the pyknotic cells in number was observed at a dose of as little as 1 Gy, and the frequency increased with increases in the dose, reaching over 90% at 15 Gy. Electron microscopy of the irradiated bursa revealed typical apoptotic morphology such as chromatin condensation, nuclear fragmentation, formation of apoptotic bodies and phagocytosis of pyknotic cells. Induction of apoptosis was also confirmed by the appearance of a typical DNA ladder pattern on agarose gel. Thus, the present results demonstrate that the chicken bursal cells are hypersensitive to X-irradiation with regard to induction of apoptosis, and that the apoptotic bursal cells exhibit most of the ultrastructural features known to be typical of apoptosis.

Nuclear irradiation parameters of beryllium under fusion, fission and IFMIF irradiation conditions

International Nuclear Information System (INIS)

Fischer, U.; Chen, Y.; Leichtle, D.; Simakov, S.; Moeslang, A.; Vladimirov, P.

2004-01-01

A computational analysis is presented of the nuclear irradiation parameters for Beryllium under irradiation in typical neutron environments of fission and fusion reactors, and of the presently designed intense fusion neutron source IFMIF. The analysis shows that dpa and Tritium production rates at fusion relevant levels can be achieved with existing high flux fission reactors while the achievable Helium production is too low. The resulting He-Tritium and He/dpa ratios do not meet typical fusion irradiation conditions. Irradiation simulations in the medium flux test modules of the IFMIF neutron source facility were shown to be more suitable to match fusion typical irradiation conditions. To achieve sufficiently high production rates it is suggested to remove the creep-fatigue testing machine together with the W spectra shifter plate and move the tritium release module upstream towards the high flux test module. (author)

Comparative study of the tungsten irradiation conditions in IFMIF and DEMO

Energy Technology Data Exchange (ETDEWEB)

Simakov, S.P.; Pereslavtsev, P.; Fischer, U. [Karlsruhe Institute of Technology, Eggenstein-Leopoldshafen (Germany). Inst. for Neutron Physics and Reactor Technology; Moeslang, A. [Karlsruhe Institute of Technology, Eggenstein-Leopoldshafen (Germany). Inst. for Material Research I

2010-05-15

The International Fusion Material Irradiation Facility (IFMIF) [1] will provide an accelerator based intense neutron source with a white spectrum extending up to 55 MeV for high fluence irradiations of fusion power reactor (FPR) candidate materials. Material samples located in test modules will be subjected to a radiation load anticipated for a fusion power reactor. The highest neutron flux is expected in the High Flux Test Module, which is considered in the IFMIF design to host around 1000 compactly packed stainless steel samples - the main structure materials of power fusion reactors. Another material subjected to the highest loads in a FPR is a tungsten. It is planned to be used as armour tiles for the divertor or the first wall. It turned out that no specific effort has been undertaken so far to search for a suitable irradiation location in the IFMIF Test Cell which provides a reasonable representation of the irradiation conditions in the divertor of a fusion power reactors. (orig.)

Irradiating rubber laminate containing sensitive agent in layer

International Nuclear Information System (INIS)

Bohm, G.G.A.

1979-01-01

Rubber compounds may be sensitized to cure or partially cure when subjected to irradiation. If certain layers of a rubber laminate are treated with sensitizing materials and other layers wth densensitizing materials a composite is produced having cured and uncured layers after it has been subjected to irradiation. This technique enables the production of composite laminates in which predetermined layers have predetermined physical characteristics which are desirable in the manufacture of the ultimate end product, for example, automotive tires. Several chemicals have been found to accelerate the cure of rubber compounds by irradiation and several have been found which inhibit the cure. Paradichlorobenzene (PDCB) and certain of the thioetherpolythiols are effective cure promotors. Effective retarders include aromatic oils, sulfur, sulfur cure accelerators and some rubber antioxidants and/or antiozonants of the substituted diphenylamine type. The dosage of irradiation is dependent upon several variables: the type of rubber, the promotor or retarder utilized, the level of the promotor or retarder, the thickness of the layer of material, the thickness of adjacent layers of materials, the sequence of the layers of material, the number of the layers of material and whether the irradiation is applied to one or both sides of the composite strip. The dosage may be controlled by the amount of energy employed so that the electrons do not completely penetrate the entire strip. This results in the irradiaton of part of the strip, but not the entire strip. (LL)

Electron trapping during irradiation in reoxidized nitrided oxide

International Nuclear Information System (INIS)

Mallik, A.; Vasi, J.; Chandorkar, A.N.

1993-01-01

Isochronal detrapping experiments have been performed following irradiation under different gate biases in reoxidized nitrided oxide (RNO) MOS capacitors. These show electron trapping by the nitridation-induced electron traps at low oxide fields during irradiation. A difference in the detrapping behavior of trapped holes and electrons is observed, with trapped holes being detrapped at relatively lower temperatures compared to trapped electrons. Electron trapping shows a strong dependence on tile magnitude of the applied gate bias during irradiation but is independent of its polarity. Conventional oxide devices, as expected, do not show any electron trapping during irradiation by the native electron traps. Finally, a comparison of the isochronal detrapping behavior following irradiation and following avalanche injection of electrons has been made to estimate the extent of electron trapping. The results show that electron trapping by the nitridation-induced electron traps does not play the dominant role in improving radiation performance of RNO, though its contribution cannot be completely neglected for low oxide field irradiations

Alteration of T cell function in healthy persons with a history of thymic x irradiation

International Nuclear Information System (INIS)

Rieger, C.H.L.; Kraft, S.C.; Rothberg, R.M.

1975-01-01

The possible late effects of x irradiation to the infantile thymus were investigated by studying immune functions in 12 healthy persons with a history of thymic x irradiation and healthy control subjects. No differences were found in serum immunoglobulin values, humoral antibody levels, lymphocyte counts, and lymphocyte reactivity to phytohemagglutinin, vaccinia virus, purified protein derivative (PPD), and allogeneic cells. The irradiation group exhibited cellular hyperresponsiveness to streptokinase-streptodornase (SK-SD). In contrast, mean skin and in vitro lymphocyte responses to Candida albicans were depressed in the patients with thymic irradiation. A dissociation of these two Candida responses was found in only 1 of 14 healthy control subjects but in 7 of 12 irradiated individuals. While thymic irradiation did not result in impaired immunologic defenses leading to clinical disease, it caused alterations in T cell responses similar to those reported in patients with chronic mucocutaneous candidiasis

Alteration of T cell function in healthy persons with a history of thymic x irradiation

Energy Technology Data Exchange (ETDEWEB)

Rieger, C.H.L.; Kraft, S.C.; Rothberg, R.M.

1975-10-01

The possible late effects of x irradiation to the infantile thymus were investigated by studying immune functions in 12 healthy persons with a history of thymic x irradiation and healthy control subjects. No differences were found in serum immunoglobulin values, humoral antibody levels, lymphocyte counts, and lymphocyte reactivity to phytohemagglutinin, vaccinia virus, purified protein derivative (PPD), and allogeneic cells. The irradiation group exhibited cellular hyperresponsiveness to streptokinase-streptodornase (SK-SD). In contrast, mean skin and in vitro lymphocyte responses to Candida albicans were depressed in the patients with thymic irradiation. A dissociation of these two Candida responses was found in only 1 of 14 healthy control subjects but in 7 of 12 irradiated individuals. While thymic irradiation did not result in impaired immunologic defenses leading to clinical disease, it caused alterations in T cell responses similar to those reported in patients with chronic mucocutaneous candidiasis.

Thermoluminescence analysis of irradiated oyster shells

International Nuclear Information System (INIS)

Cruz-Zaragoza, E.; Marcazzó, J.; Della Monaca, S.; Boniglia, C.; Gargiulo, R.; Bortolin, E.

2012-01-01

This paper reports the thermoluminescence (TL) analysis performed on the oyster shells powder. TL response of 60 Co gamma-rays irradiated samples were studied in the range from 80 Gy to 8 kGy doses. TL signal of irradiated shell powder was higher as compared to the unirradiated control samples, which allowed to identify the irradiated oysters. Results show that the oyster shells have good TL properties and can be useful for the identification of irradiated seafood as well as for the evaluation of the treatment dose. - Highlights: ► TL properties of irradiated oyster shell powder were studied. ► The SEM analysis shows that several elements are present in oyster shell powder. ► Calcite is the main component in the samples and β-calcite is also present. ► Following the European Standard EN 1788, the irradiated oyster can be identified. ► Determination of absorbed dose is possible by performing a preheat treatment.

FEMAXI-7 analysis on behavior of medium and high burnup BWR fuels during base-irradiation and power ramp

Energy Technology Data Exchange (ETDEWEB)

Ogiyanagi, Jin, E-mail: ohgiyanagi.jin@jaea.go.jp [Japan Atomic Energy Agency, 2-4 Shirane, Shirakata, Tokai-mura, Naka-gun, Ibaraki 319-1195 (Japan); Hanawa, Satoshi; Suzuki, Motoe; Nagase, Fumihisa [Japan Atomic Energy Agency, 2-4 Shirane, Shirakata, Tokai-mura, Naka-gun, Ibaraki 319-1195 (Japan)

2012-12-15

Highlights: Black-Right-Pointing-Pointer Two power ramp experiments of BWR fuels were analyzed by FEMAXI-7 code. Black-Right-Pointing-Pointer Calculated FGR and cladding deformation showed reasonable agreement with PIE data. Black-Right-Pointing-Pointer High temperature FGR could be predicted by the enhanced Turnbull FG diffusion constant. Black-Right-Pointing-Pointer Local PCMI model in the code could reasonably predict cladding ridging deformation. - Abstract: Irradiation behavior of medium and high burnup BWR fuels during base-irradiation and subsequent power ramp test is analyzed by a fuel performance code FEMAXI-7. The code has a 1.5-D cylindrical geometry (4 axial segments) to have a coupled solution of thermal analysis and FEM mechanical analysis. Two kinds of target fuels are selected; one was subjected to a power ramp test in the DR3 reactor at RISO after the base-irradiation in a commercial BWR, and the other was subjected to the power ramp test in the DR3 reactor after the base-irradiation in the Halden boiling water reactor. The calculated values such as fission gas release after the base-irradiation and a cladding diameter profile before and after the ramp test show a reasonable agreement with measured data. In addition, the calculated ridging deformation of the cladding before and after the ramp test, which is obtained by using a local pellet-cladding mechanical interaction (PCMI) analysis geometry in FEMAXI-7, is compared with the measured data, and it is found that the FEMAXI-7 code is applicable to the local PCMI analysis of medium and high burnup rods under normal operation and power ramp conditions.

Irradiation effects on hydrases for biomedical applications

International Nuclear Information System (INIS)

Furuta, Masakazu; Ohashi, Isao; Oka, Masahito; Hayashi, Toshio

2000-01-01

To apply an irradiation technique to sterilize 'Hybrid' biomedical materials including enzymes, we selected papain, a well-characterized plant endopeptidase as a model to examine durability of enzyme activity under the practical irradiation condition in which limited data were available for irradiation inactivation of enzymes. Dry powder and frozen aqueous solution of papain showed significant durability against 60 Co-gamma irradiation suggesting that, the commercial irradiation sterilizing method is applicable without modification. Although irradiation of unfrozen aqueous papain solution showed an unusual change of the enzymatic activity with the increasing doses, and was totally inactivated at 15 kGy, we managed to keep the residual activity more than 50% of initial activity after 30-kGy irradiation, taking such optimum conditions as increasing enzyme concentration from 10 to 100 mg/ml and purging with N 2 gas to suppress the formation of free radicals. (author)

Post harvest changes gamma-irradiated banana Prata

International Nuclear Information System (INIS)

Vilas Boas, E.V. de; Chitarra, A.B.; Chitarra, M.I.F.

1996-01-01

The effect of the gamma-irradiation was evaluated at 0.25 and 0.50 kGy, on the development of peel coloration, CO 2 and ethylene evolution, conversion of starch to sugars, pulp-to-peel ratio, pectic solubilization and activities of enzymes of the cell wall, pectin methylesterase (PME), and polygalacturonase (PG), during maturation of 'Prata' bananas. The gamma-irradiation did not affect the normal colour development of the fruits. An increase in the ethylene peak and a decrease in the CO 2 peak was observed. The gamma-irradiation did not affect the degradation of starch, while a delay in soluble sugar accumulation was noted on the 6 and 7 colour grades. The fruits subjected to 0.25 kGy had the highest increase in the pulp-to-peel relation, beginning with colour grade 5, due to a possible stress effect of that dose. An increase of pectin solubilization was observed. Higher PME activities were exhibited by irradiated fruits, although the gamma-irradiation suppressed the PG activity throughout the maturation period. The gamma-irradiation did not extend the post-harvest life of 'Prata' bananas. (author) [pt

Food Irradiation Newsletter. V. 10, no. 2

International Nuclear Information System (INIS)

1986-11-01

This issue reports the summary of the Task Force Meeting on the Use of Irradiation to Ensure Hygienic Quality of Food, convened by the International Consultative Group on Food Irradiation (ICGFI) in Vienna, July 1986. The full report of the final FAO/IAEA Research Co-ordination Meeting on Factors Influencing the Utilization of Food Irradiation, convened in Dubrovnik, Yugoslavia in June 1986, contains the conclusion of the work carried out under the Co-ordinated Research Programme in the past 5 years. A Regional Co-ordinated Research Programme for Latin America has been launched with a workshop convened on this subject in Piracicaba, Brazil, July 1986. Also featured is the summary report of the FAO/IAEA Seminar for Asia and the Pacific on the Practical Application of Food Irradiation convened in Shanghai, People's Republic of China, April 1986. The well-attended seminar reported on the progress and development of practical scale application of food irradiation in the region. A successful market testing of irradiated mangoes in Miami, Florida is also described. The outcome of this test is quite significant in view of the Chernobyl accident a few months before the tests. Tabs

Murine scid cells complement ataxia-telangiectasia cells and show a normal port-irradiation response of DNA synthesis

International Nuclear Information System (INIS)

Komatsu, K.; Yoshida, M.; Okumura, Y.

1993-01-01

The murine severe combined immunodeficient mutation (scid) is characterized by a lack of both B and T cells, due to a deficit in lymphoid variable-(diversity)-joining (V(D)J) rearrangement. Scid cells are highly sensitive to both radiation-induced killing and chromosomal aberrations. Significantly reduced D 0 and n values were demonstrated in scid cells and were similar to ataxia-telangiectasia (AT) cells (a unique human disease conferring whole body radiosensitivity). However, the kinetics of DNA synthesis after irradiation were different between the two cell types. In contrast with the radioresistant DNA synthesis of AT cells, DNA synthesis of scid cells was markedly inhibited after irradiation. The existence of different mutations was also supported by evidence of complementation in somatic cell hybrids between scid cells and AT cells. Results indicate that the radiobiological character of scid is similar to AT but is presumably caused by different mechanisms. (author)

Rheological changes in irradiated chicken eggs

Science.gov (United States)

Ferreira, Lúcia F. S.; Del Mastro, Nélida L.

1998-06-01

Pathogenic bacteria may cause foodborne illnesses. Humans may introduce pathogens into foods during production, processing, distribution and or preparation. Some of these microorganisms are able to survive conventional preservation treatments. Heat pasteurization, which is a well established and satisfactory means of decontamination/disinfection of liquid foods, cannot efficiently achieve a similar objective for solid foods. Extensive work carried out worldwide has shown that irradiation is efficient in eradicating foodborne pathogens like Salmonella spp. that can contaminate poultry products. In this work Co-60 gamma irradiation was applied to samples of industrial powder white, yolk and whole egg at doses between 0 and 25 kGy. Samples were rehydrated and the viscosity measured in a Brookfield viscosimeter, model DV III at 5, 15 and 25°C. The rheological behaviour among the various kinds of samples were markedly different. Irradiation with doses up to 5 kGy, known to reduced bacterial contamination to non-detectable levels, showed almost no variation of viscosity of irradiated egg white samples. On the other hand, whole or yolk egg samples showed some changes in rheological properties depending on the dose level, showing the predominance of whether polimerization or degradation as a result of the irradiation. Additionally, irradiation of yolk egg powder reduced yolk color as a function of the irradiation exposure implemented. The importance of these results are discussed in terms of possible industrial applications.

Rheological changes in irradiated chicken eggs

International Nuclear Information System (INIS)

Ferreira, Lucia F. S.; Del Mastro, Nelida L.

1998-01-01

Pathogenic bacteria may cause foodborne illnesses. Humans may introduce pathogens into foods during production, processing, distribution and or preparation. Some of these microorganisms are able to survive conventional preservation treatments. Heat pasteurization, which is a well established and satisfactory means of decontamination/disinfection of liquid foods, cannot efficiently achieve a similar objective for solid foods. Extensive work carried out worldwide has shown that irradiation is efficient in eradicating foodborne pathogens like Salmonella spp. that can contaminate poultry products. In this work Co-60 gamma irradiation was applied to samples of industrial powder white, yolk and whole egg at doses between 0 and 25 kGy. Samples were rehydrated and the viscosity measured in a Brookfield viscosimeter, model DV III at 5, 15 and 25 degree sign C. The rheological behaviour among the various kinds of samples were markedly different. Irradiation with doses up to 5 kGy, known to reduced bacterial contamination to non-detectable levels, showed almost no variation of viscosity of irradiated egg white samples. On the other hand, whole or yolk egg samples showed some changes in rheological properties depending on the dose level, showing the predominance of whether polimerization or degradation as a result of the irradiation. Additionally, irradiation of yolk egg powder reduced yolk color as a function of the irradiation exposure implemented. The importance of these results are discussed in terms of possible industrial applications

Effect of dietary poly unsaturated fatty acids on total brain lipid concentration and anxiety levels of electron beam irradiated mice

International Nuclear Information System (INIS)

Suchetha Kumari; Bekal, Mahesh

2013-01-01

The whole brain irradiation causes injury to the nervous system at various levels. Omega-3 poly unsaturated fatty acids are very much essential for the growth and development of nervous system. Dietary supplementation of these nutrients will promote the development of injured neuronal cells. Therefore this study was undertaken to establish the role of Omega-3 poly unsaturated fatty acids on total brain lipid concentration, lipid peroxidation and anxiety levels in the irradiated mice. The effect of Electron Beam Radiation (EBR) on total brain lipid concentration, lipid peroxidation and anxiety level were investigated in male Swiss albino mice. The study groups were subjected to a sub-lethal dose of EBR and also the flax seed extract and fish oil were given orally to the irradiated mice. Irradiated groups show significant elevation in anxiety levels when compared to control group, indicating the acute radiation effects on the central nervous system. But the oral supplementation of dietary PUFA source decrees the anxiety level in the irradiated group. The analysis of lipid peroxidation showed a significant level of changes when compared between control and radiation groups. Dietary PUFA supplementation showed a significant level of decrease in the lipid peroxidation in the irradiated groups. The observation of total lipids in brain shows decrease in concentration in the irradiated groups, the differences in the variables follow the similar patterns as of that the MDA levels. This study suggests that the dietary intake of PUFAs may help in prevention and recovery of the oxidative stress caused by radiation. (author)

Nonthermal effect of microwave irradiation on nitrite uptake in Chlamydomonas reinhardtii

International Nuclear Information System (INIS)

Pedrajas, C.; Cotrino, J.

1989-01-01

When cells of the unicellular green alga Chlamydomonas reinhardtii were subjected to microwave irradiation at 2.45 GHz, nitrite uptake kinetics still obeyed the Michaelis-Menten equation, the Km of the process remaining constant, whereas V max increased, which indicates an enhanced nonthermal permeability in irradiated cells. (author)

Progress in food irradiation: South Africa

Energy Technology Data Exchange (ETDEWEB)

Linde, H.J. van der

1982-11-01

The report contains irradiation methods for fruit, vegetables, meat and spices in South Africa with the irradiation effect being studied on pathogenic fungi. A large-scale test in super-markets of Johannesburg and Pretoria showed positive acceptance of irradiated potatoes, mangoes, papayas and strawberries by 90% of consumers.

Consumer Acceptability Of Irradiated Foods

International Nuclear Information System (INIS)

Awoyinka, A.; Akingbohungbe, A.E.

1994-01-01

Three commonly used food items; maize, beans and smoked fish were irradiated and consumer acceptability was tested through a questionnaire method. Subjects were residents in Ile-Ife, Nigeria. Respondents attitudes towards the processing and tasting of the food were very positive and the possibility of marketing the foods was suggested by them

Effect of gamma irradiation on total carbohydrate concentration of finger millet flour

International Nuclear Information System (INIS)

Lathika; Patil, Shrikant L.; Bhasker Shenoy, K.; Somashekarappa, H.M.

2015-01-01

Ragi or finger millet (Eleusine coracana L.) is one of the common millets in several regions of India. The effect of gamma irradiation, on ragi flour was investigated in the study. Ragi flour is procured from market. Flour samples of 50 gms were taken in triplicates in a polyethylene pouch, air sealed and subjected to gamma irradiation doses ranging from 0.25 to 10 kGy and stored in polyethylene bags and plastic containers for a period of 30 and 90 days. Within 24 hours of irradiation, the samples were tested for total carbohydrate concentration by phenol-sulphuric acid method. The same was repeated after 30 and 90 days of storage. The comparative study showed that, at 0 day, total carbohydrate concentration has decreased slightly when compared to the non-irradiated sample (0.024 mg/ml). The lowest concentration of carbohydrate is seen at 0.025 kGy (0.019mg/ml). The samples stored in polyethylene bag, after 30 days showed both increase (0.056 mg/ml at 0.025 kGy) and decrease (0.04 mg/ml at 10 kGy) in total carbohydrate concentration when compared to control (0.046 mg/ml). 90 days stored samples showed increase in carbohydrate concentration when compared to control (0.029 mg/ml). The highest carbohydrate concentration is seen in 1 kGy dose (0.037 mg/ml). The samples stored at container after 30 days showed both increase (0.045 mg/ml at 5 kGy) and decrease (0.034 mg/ml at 0.025 mg/ml) of carbohydrate concentration when compared to control (0.043 mg/ml). 90 days stored samples showed decrease in carbohydrate concentration when compared to control (0.034 mg/ml). The lowest concentration is seen at 5 kGy (0.022 mg/ml). (author)

Thermographic analysis of waveguide-irradiated insect pupae

Science.gov (United States)

Olsen, Richard G.; Hammer, Wayne C.

1982-01-01

Pupae of the insect Tenebrio molitor L. were thermographically imaged during waveguide irradiation through longitudinal slots. T. molitor pupae have been subjects of microwave-induced teratology for a number of years, but until now the smallness of the insect has prevented detailed dosimetry. High-resolution thermographic imaging equipment was used to obtain the magnitude and spatial distribution of absorbed microwave energy at three frequencies, 1.3, 5.95, and 10 GHz. The detail of the thermal images obtained is sufficient to show the differential heating of structures as small as a single insect leg. Results show that the electrical properties of the head, thorax, and abdomen are sufficiently different to seriously impair the usefulness of any theoretical dosimetric model of homogeneous composition. Some general features of correlation with a slab model in waveguide are given.

Irradiation enhanced diffusion and irradiation creep tests in stainless steel alloys

International Nuclear Information System (INIS)

Loelgen, R.H.; Cundy, M.R.; Schuele, W.

1977-01-01

A review is given of investigations on the rate of phase changes during neutron and electron irradiation in many different fcc alloys showing either precipitation or ordering. The diffusion rate was determined as a function of the irradiation flux, the irradiation temperature and the irradiation dose. It was found that the radiation enhanced diffusion in all the investigated alloys is nearly temperature independent and linearly dependent on the flux. From these results conclusions were drawn concerning the properties of point defects and diffusion mechanisms rate determining during irradiation, which appears to be of a common nature for fcc alloys having a similar structure to those investigated. It has been recognized that the same dependencies which are found for the diffusion rate were also observed for the irradiation creep rate in stainless steels, as reported in literature. On the basis of this observation a combination of measurements is suggested, of radiation enhanced diffusion and radiation enhanced creep in stainless steel alloys. The diffusion tests will be performed at the Euratom Joint Research Centre in Ispra, Italy, and the irradiation creep tests will be carried out in the High Flux Reactor /9/ of the Euratom Joint Research Centre in Petten, The Netherlands. In order to investigate irradiation creep on many samples at a time two special rigs were developed which are distinguished only by the mode of stress applied to the steel specimens. In the first type of rig about 50 samples can be tested uniaxially under tension with various combinations of irradiation temperature and stress. The second type of rig holds up to 70 samples which are tested in bending, again with various combinations of irradiation temperature and stress

Effect of insulin on aldolase turnover in irradiated rat liver

International Nuclear Information System (INIS)

Komov, V.P.; Kirillova, N.V.; Bekdzhanyan, A.G.

1984-01-01

A study was made of the effect of insulin on the rate of biosynthesis, ''half life'', spontaneous decomposition and transport of aldolase in mitochondria of liver and blood plasma of rats, subjected to whole-body X-irradiation. The hormone injected after irradiation was shown to normalize the rate of spontaneous decay and the time of aldolase functioning

Post-irradiation annealing of coarse-grained model alloys

Energy Technology Data Exchange (ETDEWEB)

Ray, P H.N.; Wilson, C; McElroy, R J [AEA Reactor Services, Harwell (United Kingdom)

1994-12-31

Thermal ageing and irradiation studies have been carried out on three model alloys (JPC, JPB, JPG) that have identical compositions except for different levels of phosphorus and/or copper. They have been irradiated in three conditions, as-received, heat treated to produce a coarse grained microstructure (similar to heat-affected-zone), and in this condition further aged at 450 C to produce a temper embrittled condition. One of the alloy have been subject to a post-irradiation anneal. The effect of these treatments on mechanical property changes has been characterized by Charpy testing and Vickers hardness measurements; the phosphorus segregation has been studied by a combination of STEM and Auger techniques.

Investigation of research and development subjects for the Very High Burnup Fuel

International Nuclear Information System (INIS)

Hayashi, Kimio; Amano, Hidetoshi; Suzuki, Yasufumi; Furuta, Teruo; Nagase, Fumihisa; Suzuki, Masahide

1993-06-01

A concept of the Very High Burnup Fuel aiming at a maximum fuel assembly burnup of 100 GWd/t has been proposed in terms of burnup extension, utilization of Pu and transmutation of transuranium elements (TRU: Np, Am and Cm). The authors have investigated research and development (R and D) subjects of the fuel pellet and the cladding material of the Fuel. The present report describes the results on the fuel pellet. First, the chemical state of the Fuel and fission products (FP) was inferred through an FP-inventory and an equilibrium-thermodynamics calculations. Besides, knowledge obtained from post-irradiation examinations was surveyed. Next, an investigation was made on irradiation behavior of U/Pu mixed oxide (MOX) fuel with high enrichment of Pu, as well as on fission-gas release and swelling behavior of high burnup fuels. Reprocessibility of the Fuel, particularly solubility of the spent fuel, was also examined. As for the TRU-added fuel, material property data on TRU oxides were surveyed and summarized as a database. And the subjects on the production and the irradiation behavior were examined on the basis of experiences of MOX fuel production and TRU-added fuel irradiation. As a whole, the present study revealed the necessity of accumulating fundamental data and knowledge required for design and assessment of the fuel pellet, including the information on properties and irradiation performance of the TRU-added fuel. Finally, the R and D subjects were summarized, and a proposal was made on the way of development of the fuel pellet and cladding materials. (author)

Spectroscopic investigation on interaction and sonodynamic damage of Riboflavin to DNA under ultrasonic irradiation by using Methylene Blue as fluorescent probe

Science.gov (United States)

Wang, Qi; Wu, Qiong; Wang, Jun; Chen, Dandan; Fan, Ping; Wang, Baoxin

2014-01-01

In this paper, the Riboflavin (RF) as a sonosensitizer and Methylene Blue (MB) as a fluorescent probe were used to study the interaction and sonodynamic damage to Deoxyribonucleic Acid (DNA) by fluorescence and UV-vis spectroscopy. The results showed that the RF could efficiently bind to DNA in aqueous solution and exchange with the MB through competing reaction. And then, under ultrasonic irradiation, the RF could obviously damage the DNA. In addition, the influencing factors such as ultrasonic irradiation time and RF concentration on the sonodynamic damage to DNA were also considered. The experimental results showed that the sonodynamic damage degree increase with the increase of ultrasonic irradiation time and RF concentration. Perhaps, this paper may offer some important subjects for broadening the application of RF in sonodynamic therapy (SDT) technologies for tumor treatment.

Gamma irradiation-induced modifications of resins found in nuclear waste embedding processes; Modifications induites par irradiation gamma dans les differentes resines rencontrees dans le traitement des dechets nucleaires

Energy Technology Data Exchange (ETDEWEB)

Allali, H [Faculte des Science et Techniques, Settat (Morocco); Debre, O; Lambert, M; Nsouli, B; Thomas, J P [Inst. de Physique Nucleaire, Lyon-1 Univ., 69 - Villeurbanne (France); Collaboration: IPN-Lyon, Laboratoire d` Etude des Materiaux Plastiques et des Biomateriaux, URA 507, UCBL, Agence Nationale pour la Gestion des Dechets Radiactifs

1999-12-31

The various resins involved in nuclear waste disposal are subject to gamma irradiation-induced modifications. From Time-of-Flight Mass Spectrometry of Secondary ions emitted under High Energy Projectiles bombardment (HSF-SIMS) of such materials the following results are obtained: the embedding epoxy resin DGEBA-DDM does not exhibit significant bulk changes in chemical structure, whatever the dose rate and irradiation medium (air or water), at least up to 2 MGy. However, oxidation processes are well observed at the very surface. Under the same conditions Ion exchange resins to be embedded are subjected to scissions of their functional sites, leading to fixed ion release. Dehydration under irradiation is observed pointing out the crucial role of water in ion transport outside of the material. (authors)

Electron beam irradiation of sun-dried apricots for quality maintenance

International Nuclear Information System (INIS)

Wei, Ming; Zhou, Linyan; Song, Hongbo; Yi, Jianyong; Wu, Bin; Li, Yaru; Zhang, Le; Che, Fengbin; Wang, Zhidong; Gao, Meixu

2014-01-01

The chemical, sensory, and microbial quality parameters of electron beam (EB)-irradiated and non-irradiated sun-dried apricots were periodically evaluated to optimize the EB irradiation of sun-dried apricots for quality maintenance. The sun-dried apricots were treated with 1.0, 2.0, 3.0, 4.0, and 5.0 kGy of EB and subsequently stored at ambient temperature. EB treatment at 1.0–3.0 kGy proved to be beneficial for retaining high levels of β-carotene, ascorbic acid, titratable acidity, total sugars, and color without any significant effect on sensory properties. Doses of 1.0–3.0 kGy retained the β-carotene content of sun-dried apricots to 8.21%, 9.27%, and 10.43% compared with 6.09% in control samples after 10 months of storage. After 10 months of storage, the maximum losses of ascorbic acid were 37.8% in control samples and 35.5% in 3.0 kGy-irradiated samples. Titratable acidity and total sugars were significantly enhanced immediately after 1.0–3.0 kGy irradiation treatment, and both parameters showed no significant change after 10 months of storage. Samples subjected to EB treatment at 3.0 kGy maintained a high overall acceptability of sun-dried apricots. Decreased number of viable microorganisms to below detection limits were observed after 3.0 kGy irradiation, and compared with the control, the logarithmic reductions after 10 months of storage were 0.98 for yeast and mold count, as well as 1.71 for bacterial count. - Highlights: • Electron beam irradiation was used for sun-dried apricots quality maintenance. • The chemical, sensory, and microbial quality parameters of apricots were evaluated. • 1.0–3.0 kGy proved to be beneficial for retaining high levels of apricots quality. • 3.0 kGy of irradiation maintained a high overall acceptability of sun-dried apricots. • 3.0 kGy of irradiation reduced the viable microorganisms to below detection limits

Progress in food irradiation: South Africa

International Nuclear Information System (INIS)

Linde, H.J. van der

1982-01-01

The report contains irradiation methods for fruit, vegetables, meat and spices in South Africa with the irradiation effect being studied on pathogenic fungi. A large-scale test in super-markets of Johannesburg and Pretoria showed positive acceptance of irradiated potatoes, mangoes, papayas and strawberries by 90% of consumers. (AJ) [de

Investigation of the effect of some irradiation parameters on the response of various types of dosimeters to electron irradiation

International Nuclear Information System (INIS)

Farah, K.; Kuntz, F.; Kadri, O.; Ghedira, L.

2004-01-01

Several undyed and dyed polymer films are commercially available for dosimetry in intense radiation fields, especially for radiation processing of food and sterilisation of medical devices. The effects of temperature during irradiation and post-irradiation stability, on the response of these dosimeters are of importance to operators of irradiation facilities. The present study investigates the effects of temperature during irradiation by 2.2 MeV electrons beam accelerator and post irradiation storage on the response of several types of dosimeter films. All dosimeters showed a significant effect of temperature during irradiation and post-irradiation storage

Investigation of the effect of some irradiation parameters on the response of various types of dosimeters to electron irradiation

Energy Technology Data Exchange (ETDEWEB)

Farah, K. E-mail: k.farah@cnstn.rnrt.tn; Kuntz, F.; Kadri, O.; Ghedira, L

2004-10-01

Several undyed and dyed polymer films are commercially available for dosimetry in intense radiation fields, especially for radiation processing of food and sterilisation of medical devices. The effects of temperature during irradiation and post-irradiation stability, on the response of these dosimeters are of importance to operators of irradiation facilities. The present study investigates the effects of temperature during irradiation by 2.2 MeV electrons beam accelerator and post irradiation storage on the response of several types of dosimeter films. All dosimeters showed a significant effect of temperature during irradiation and post-irradiation storage.

Clinical and symptomatological study of pigs subjected to a lethal dose of integral gamma irradiation; Etude clinique et symptomatologique chez le porc soumis a une irradiation gamma totale a dose letale

Energy Technology Data Exchange (ETDEWEB)

Vaiman, M; Guenet, J -L; Maas, J; Nizza, P

1966-05-01

Results are reported from a clinical and haematological study on a Corsican species of pigs wholly exposed to an approximately lethal dose of {gamma} radiation. The aim of this work was to examine the changes in the irradiation syndrome of irradiation for pigs to make it thus possible to devise further experiments, in particular in the therapeutic field. The dose received was 285 rads (measured as the absorption in the vertical antero-posterior medial plane). Data are presented on cyto-haematological changes in the blood circulating immediately after irradiation, and followed up to death, and changes in the medullary cytology after irradiation. The clinical picture of lethal radiation injury in swine is described. (authors) [French] Les auteurs rapportent les resultats d'une etude clinique et hematologique chez des porcs de race corse irradies in toto a dose sensiblement letale. Le but de cette etude etait de connaitre l'evolution du syndrome aigu d'irradiation chez le porc et de permettre ainsi le developpement d'experimentations ulterieures, en particulier dans le domaine therapeutique. La dose delivree etait de 285 rad (en dose absorbee au niveau du plan median vertical anteroposterieur. L'etude a porte essentiellement: 1. Sur les modifications cyclo-hematologiques du sang circulant immediatement apres l'irradiation, pour les differentes lignees cellulaires; l'evolution de ces modifications a ete notee jusqu'a la mort; 2. Sur les modifications de la cytologie medullaire apres irradiation (evolution du myelogramme et essai d'evaluation de la cellularite de la moelle osseuse);: 3. Sur les signes cliniques, d'ailleurs tres discrets, observes chez les porcs apres irradiation. (auteurs)

Clinical and symptomatological study of pigs subjected to a lethal dose of integral gamma irradiation; Etude clinique et symptomatologique chez le porc soumis a une irradiation gamma totale a dose letale

Energy Technology Data Exchange (ETDEWEB)

Vaiman, M.; Guenet, J.-L.; Maas, J.; Nizza, P

1966-05-01

Results are reported from a clinical and haematological study on a Corsican species of pigs wholly exposed to an approximately lethal dose of {gamma} radiation. The aim of this work was to examine the changes in the irradiation syndrome of irradiation for pigs to make it thus possible to devise further experiments, in particular in the therapeutic field. The dose received was 285 rads (measured as the absorption in the vertical antero-posterior medial plane). Data are presented on cyto-haematological changes in the blood circulating immediately after irradiation, and followed up to death, and changes in the medullary cytology after irradiation. The clinical picture of lethal radiation injury in swine is described. (authors) [French] Les auteurs rapportent les resultats d'une etude clinique et hematologique chez des porcs de race corse irradies in toto a dose sensiblement letale. Le but de cette etude etait de connaitre l'evolution du syndrome aigu d'irradiation chez le porc et de permettre ainsi le developpement d'experimentations ulterieures, en particulier dans le domaine therapeutique. La dose delivree etait de 285 rad (en dose absorbee au niveau du plan median vertical anteroposterieur. L'etude a porte essentiellement: 1. Sur les modifications cyclo-hematologiques du sang circulant immediatement apres l'irradiation, pour les differentes lignees cellulaires; l'evolution de ces modifications a ete notee jusqu'a la mort; 2. Sur les modifications de la cytologie medullaire apres irradiation (evolution du myelogramme et essai d'evaluation de la cellularite de la moelle osseuse);: 3. Sur les signes cliniques, d'ailleurs tres discrets, observes chez les porcs apres irradiation. (auteurs)

Gamma ray irradiation to semi-purified diet

International Nuclear Information System (INIS)

Takigawa, Akihiro; Danbara, Hiroshi; Ohyama, Yoshinobu

1976-01-01

Semi-purified diet containing 10% soybean oil was irradiated with gamma rays at levels of 0.6, 3 and 6 Mrad and was fed to chicks. Crude fat contents of the diets decreased and a considerable amount of peroxide was formed with high doses of irradiation. Feed consumption and feed efficiency of the highly irradiated diets were less than those of control. Metabolizable energy and digestibility of the diets, especially of fat, were decreased with the irradiation. The chicks fed with irradiated diets showed marked dilatation of the small intestine and the liver, and their erythrocytes were more fragile than those of control. The same phenomena were found with the chicks fed the diet containing the oil highly oxidized by autoxidation. Irradiation of the diet excluding oil showed little effect on the growth of chicks. It was considered that these phenomena were caused by the peroxide or other oxidation products of fat which were formed with gamma ray irradiation. (auth.)

Functional hyposplenia after splenic irradiation for Hodgkin's disease

International Nuclear Information System (INIS)

Coleman, C.N.; McDougall, I.R.; Dailey, M.O.; Ager, P.; Bush, S.; Kaplan, H.S.

1982-01-01

We previously reported a patients who developed fulminant pneumococcal sepsis 12 years after successful treatment for Hodgkin's disease, which included splenic irradiation. We have since evaluated splenic size and function in 25 patients who had received splenic irradiation 5 to 16 years previously either for Hodgkin's disease (n . 19) or non-Hodgkin's lymphoma (n . 6). Mean maximum splenic diameter as measured on a 99mTc-sulfur colloid liver-spleen scan was 6.2 cm in the irradiated group and 9.7 cm in a control group (p less than 0.001). The mean percentage of erythrocytes containing pits when observed with interference phase microscopy was 13.0% in the irradiated group, which was significantly different (p less than 0.001) from the levels found in each of the control groups: normal subjects, 0.9%; unstaged and untreated lymphoma patients, 0.6%; and patients after splenectomy, 33.7%. Patients who have had splenic irradiation should be considered at risk of developing overwhelming pneumococcal sepsis

Irradiation enhanced diffusion and irradiation creep tests in stainless steel alloys

International Nuclear Information System (INIS)

Loelgen, R.H.; Cundy, M.R.; Schuele, W.

1977-01-01

A review is given of investigations on the rate of phase changes during neutron and electron irradiation in many different fcc alloys showing either precipitation or ordering. The diffusion rate was determined as a function of the irradiation flux, the irradiation temperature and the irradiation dose. It was found that the radiation enhanced diffusion in all the investigated alloys is nearly temperature independent and linearly dependent on the flux. From these results conclusions were drawn concerning the properties of point defects and diffusion mechanisms rate determining during irradiation, which appears to be of a common nature for fcc alloys having a similar structure to those investigated. It has been recognized that the same dependencies which are found for the diffusion rate were also observed for the irradiation creep rate in stainless steels, as reported in literature. On the basis of this obervation a combination of measurements is suggested, of radiation enhanced diffusion and radiation enhanced creep in stainless steel alloys. Measurements of radiation enhanced diffusion are less time consuming and expensive than irradiation creep tests and information on this property can be obtained rather quickly, prior to the selection of stainless steel alloys for creep tests. In order to investigate irradiation creep on many samples at a time two special rigs were developed which are distinguished only by the mode of stress applied to the steel specimens. Finally, a few uniaxial tensile creep tests will be performed in fully instrumented rigs. (Auth.)

Analytical and numerical study of graphite IG110 parts in advanced reactor under high temperature and irradiation

Energy Technology Data Exchange (ETDEWEB)

Gao, Jinling, E-mail: Jinling_Gao@yeah.net; Yao, Wenjuan, E-mail: wj_yao@yeah.net; Ma, Yudong

2016-08-15

Graphical abstract: An analytical model and a numerical procedure are developed to study the mechanical response of IG-110 graphite bricks in HTGR subjected to high temperature and irradiation. The calculation results show great accordance with each other. Rational suggestions on the calculation and design of the IG-110 graphite structure are proposed based on the sensitivity analyses including temperature, irradiation dimensional change, creep and Poisson’s ratio. - Highlights: • Analytical solution of stress and displacement of IG-110 graphite components in HTGR. • Finite element procedure developed for stress analysis of HTGR graphite component. • Parameters analysis of mechanical response of graphite components during the whole life of the reflector. - Abstract: Structural design of nuclear power plant project is an important sub-discipline of civil engineering. Especially after appearance of the fourth generation advanced high temperature gas cooled reactor, structural mechanics in reactor technology becomes a popular subject in structural engineering. As basic ingredients of reflector in reactor, graphite bricks are subjected to high temperature and irradiation and the stress field of graphite structures determines integrity of reflector and makes a great difference to safety of whole structure. In this paper, based on assumptions of elasticity, side reflector is regarded approximately as a straight cylinder structure and primary creep strain is ignored. An analytical study on stress of IG110 graphite parts is present. Meanwhile, a finite element procedure for calculating stresses in the IG110 graphite structure exposed in the high temperature and irradiation is developed. Subsequently, numerical solution of stress in IG110 graphite structure is obtained. Analytical solution agrees well with numerical solution, which indicates that analytical derivation is accurate. Finally, influence of temperature, irradiation dimensional change, creep and Poisson�

Structural, morphological and optical investigations on electron-beam irradiated PbF2-TeO2-B2O3-Eu2O3 glasses

Science.gov (United States)

Wagh, Akshatha; Petwal, Vikash; Dwivedi, Jishnu; Upadhyaya, V.; Raviprakash, Y.; Kamath, Sudha D.

2016-09-01

Combined structural, optical and morphological studies were carried out on Eu2O3 doped PbF2-TeO2-B2O3 glass samples, before and after being subjected to electron beam of energy 7.5 MeV. XRD confirmed the amorphous nature of the glasses even after 150 kGy electron beam irradiation. Densities of the irradiated samples showed slightly greater values when compared to their respective values before irradiation, which proved the increase in the compaction of the network. The intensities of the three prominent bands; B-O-B linkages, BO4 units and BO3 units of FT-IR spectra, of the titled glasses, showed slight decrease after electron beam irradiation. The decrement in the values of energy band gap and shift in cut-off wavelength towards red edge, proved the formation of color centers in the glass network after irradiation. The change in Hunter L values, through color measurement was a proof for the Farbe/color/absorption centers created in the glass sites after irradiation.

Experimental studies on prevention of trichinosis by food irradiation (Co60)

International Nuclear Information System (INIS)

Shimazu, Kimitaka

1993-01-01

A systemic study was performed to elucidate the effects of 60 Co irradiation on maturation or fecundity of Trichinella spiralis by assessing from parasitological, morphological and immunological points of view. Pieces of muscle tissue of mice infected with T. spiralis were irradiated with 60 Co at doses of 50, 75, 100, 150 and 200 Gy. These irradiated tissue (Experimental group) and non-irradiated tissues (Control group) were fed to healthy mice. Half of the mice were sacrificed 6 days after the ingestion. The number of adult worms were counted and subjected to statistical analysis, which disclosed a good correlation between the dose of 60 Co irradiation and worm damage; the higher the dose the more damage parasites had, and no adults were recovered if the tissue had been irradiated with more than 150 Gy prior to infection. The same tendency was true for the histopathology of the intenstines of host mice; the higher the dose the less tissue damage. Circulating antigens of T. spiralis and antibodies against T. spiralis were detected in every serum examined by ELISA. The remaining mice were sacrificed 30 days after the ingestion. The numbers of muscle larvae were counted and subjected to statistical analysis, which disclosed a good correlation between th dose of 60 Co irradiation and worm damage, and no larvae were recovered if the tissue had been irradiated with more than 75Gy. Higher concentrations of circulating antigens of T. spiralis and antibodies against T. spiralis were detected in the serum samples taken with muscle larvae. Thus this study established that 60 Co irradiation of more than 150 Gy caused complete damage on maturation, and that irradiation of more than 75 Gy caused complete damage on the fecundity of T. spimalis. (author)

A biosafety evaluation of synchrotron radiation X-ray to skin and bone marrow: single dose irradiation study of rats and macaques.

Science.gov (United States)

Lu, Yifan; Tang, Guanghui; Lin, Hui; Lin, Xiaojie; Jiang, Lu; Yang, Guo-Yuan; Wang, Yongting

2017-06-01

Very limited experimental data is available regarding the safe dosages related to synchrotron radiation (SR) procedures. We used young rats and macaques to address bone marrow and skin tolerance to various doses of synchrotron radiation. Rats were subjected to 0, 0.5, 2.5, 5, 25 or 100 Gy local SR X-ray irradiation at left hind limb. Rat blood samples were analyzed at 2-90 days after irradiation. The SR X-ray irradiated skin and tibia were sectioned for morphological examination. For non-human primate study, three male macaques were subjected to 0.5 or 2.5 Gy SR X-ray on crus. Skin responses of macaques were observed. All rats that received SR X-ray irradiation doses greater than 2.5 Gy experienced hair loss and bone-growth inhibition, which were accompanied by decreased number of follicles, thickened epidermal layer, and decreased density of bone marrow cells (p X-ray but showed significant hair loss when the dose was raised above 2.5 Gy. The safety threshold doses of SR X-ray for rat skin, bone marrow and macaque skin are between 0.5 and 2.5 Gy. Our study provided essential information regarding the biosafety of SR X-ray irradiation.

Suppressed histamine release from rat peritoneal mast cells by ultraviolet B irradiation: decreased diacylglycerol formation as a possible mechanism

International Nuclear Information System (INIS)

Danno, K.; Fujii, K.; Tachibana, T.; Toda, K.; Horio, T.

1988-01-01

This study was designed to investigate the effect of ultraviolet B (UVB) irradiation on mast cell functions. Purified mast cells obtained from rat peritoneal cavity were irradiated with UVB and subsequently exposed to a degranulator, compound 48/80, or the calcium ionophore A-23187. The amount of histamine released from mast cells measured by the enzyme isotopic assay was significantly decreased by UVB irradiation (100-400 mJ/cm2). Within this dose range, UVB alone was not cytotoxic to the cells because it did not induce histamine release. The suppression was observed when mast cells were subjected to degranulation without intervals after UVB irradiation, and even after 5 h postirradiation. The wavelength of 300 nm from a monochromatic light source showed the maximum effect. When mast cells prelabeled with [ 3 H]arachidonate were irradiated and challenged by compound 48/80, label accumulation in diacylglycerol produced by the phosphatidylinositol cycle was considerably decreased by UVB irradiation. From these results, we hypothesize that, within an adequate irradiation dose, UVB irradiation suppresses histamine release from mast cells, probably by causing noncytotoxic damage to the membrane phospholipid metabolism, which is tied to the degranulation mechanisms

Studies on mating competition of irradiated melon flies

International Nuclear Information System (INIS)

Limohpasmanee, W.

1994-01-01

Mating competition is the key factor for fruit flies control by using sterile insect technique project. Mass rearing and irradiation can reduce the mating competition of fruit flies. This experiment has purpose to evaluate the mating competition of the irradiated melon fly. The results show that mating competition values of irradiated melon flies were 0.36 and 0.24 when they mated with normal and irradiated females. Both normal male and female can mate more frequency than irradiated flies. (Z=1.322, P<0.05; Z=1.851, P<0.05). The results show that quality of mass rearing and irradiated melon fly was lower than the normal flies. So that quality of irradiated fly must be improved and the number of released flies as less must be higher than natural flies 6 time

Effect of linear polarized near-infrared light irradiation on flexibility of shoulder and ankle joints.

Science.gov (United States)

Demura, S; Yamaji, S; Ikemoto, Y

2002-12-01

There is a possibility that heat stimulus by linear polarized near-infrared light irradiation (PL: Super Lizer HA-30, Tokyo Medical Laboratory) improves the range of joint motion, because the flexibility of soft-part tissues, such as a muscle or a tendon, is improved by increasing the muscle temperature. The purpose of this study was to examine the influence of PL-irradiation on the ranges of shoulder and ankle motions. 30 healthy young adults (15 males: mean+/-SD, age 19.1+/-0.8 yrs, height 173.3+/-4.6 cm, body mass 68.5+/-8.0 kg and 15 females: mean+/-SD, age 19.2+/-0.7 yrs, height 162.3+/-4.5 cm, body mass 58.1+/-6.6 kg) participated in the experiment under PL-irradiation and no-irradiation (placebo) conditions. the angles of shoulder and ankle joint motions were measured twice, before and after the PL- and placebo-irradiations. The angle of a motion was defined as the angle connecting 3 points at linearity as follows: for the shoulder, the greater trochanter, acromion, and caput ulnare, and for the ankle, the knee joint, fassa of lateral malleolus and metacarpal bone. Each angle was measured when a subject extended or flexed maximally without support. The trial-to-trial reliability of each range of joint motion was very high. All parameters in PL-irradiation were significantly larger in postirradiation than pre-irradiation, and the value of postirradiation in PL-irradiation was significantly greater than that for placebo. The ranges of shoulder and ankle motions in placebo-irradiation were also significantly greater in postirradiation than pre-irradiation. Moreover, the change rate for each range of joint motion between pre- and postirradiations was significantly greater in PL-irradiation in both joints. In PL-irradiation, most subject's motions were greater in postirradiation than pre-irradiation, but not in the placebo-irradiation. The effect of PL-irradiation tended to be greater on subjects with a small range of a joint motion. It is considered from the

Effect of high fluence neutron irradiation on transport properties of thermoelectrics

Science.gov (United States)

Wang, H.; Leonard, K. J.

2017-07-01

Thermoelectric materials were subjected to high fluence neutron irradiation in order to understand the effect of radiation damage on transport properties. This study is relevant to the NASA Radioisotope Thermoelectric Generator (RTG) program in which thermoelectric elements are exposed to radiation over a long period of time in space missions. Selected n-type and p-type bismuth telluride materials were irradiated at the High Flux Isotope Reactor with a neutron fluence of 1.3 × 1018 n/cm2 (E > 0.1 MeV). The increase in the Seebeck coefficient in the n-type material was partially off-set by an increase in electrical resistivity, making the power factor higher at lower temperatures. For the p-type materials, although the Seebeck coefficient was not affected by irradiation, electrical resistivity decreased slightly. The figure of merit, zT, showed a clear drop in the 300-400 K range for the p-type material and an increase for the n-type material. Considering that the p-type and n-type materials are connected in series in a module, the overall irradiation damages at the device level were limited. These results, at neutron fluences exceeding a typical space mission, are significant to ensure that the radiation damage to thermoelectrics does not affect the performance of RTGs.

Effects of electron beam irradiation on the structural properties of polylactic acid/polyethylene blends

Energy Technology Data Exchange (ETDEWEB)

Bee, Soo-Tueen, E-mail: direct.beest@gmail.com [Department of Chemical Engineering, Faculty of Engineering and Science, Universiti Tunku Abdul Rahman, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur (Malaysia); Ratnam, C.T. [Radiation Processing Technology Division, Malaysian Nuclear Agency, Bangi, 43000 Kajang, Selangor (Malaysia); Sin, Lee Tin, E-mail: direct.tinsin@gmail.com [Department of Chemical Engineering, Faculty of Engineering and Science, Universiti Tunku Abdul Rahman, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur (Malaysia); Tee, Tiam-Ting; Wong, Wai-Kien; Lee, Jiuun-Xiang [Department of Chemical Engineering, Faculty of Engineering and Science, Universiti Tunku Abdul Rahman, Jalan Genting Kelang, 53300 Setapak, Kuala Lumpur (Malaysia); Rahmat, A.R. [Department of Polymer Engineering, Faculty of Chemical Engineering, Universiti Teknologi Malaysia, 81310 UTM Skudai, Johor (Malaysia)

2014-09-01

Highlights: •Electron beam irradiation on polyethylene (LDPE) and polylactic acid (PLA) blends. •Irradiated PLA/LDPE blends exhibit structural rearrangement to highly ordered structure. •Irradiated PLA/LDPE matrix extends continuity of polymer matrix with larger fibrils diameter. -- Abstract: The purpose of this research was to investigate the effects of electron beam irradiation on the properties of polylactic acid (PLA) and low density polyethylene (LDPE) blends. The PLA were compounded with 20–80% LDPE and were exposed to electron beam irradiation dosages of 20–120 kGy. The results from gel content and X-ray diffraction analyses showed that the addition of LDPE to PLA effectively increased the gel content and crystallinity. However, an increasing percentage of LDPE reduced the tensile strength and Young’s modulus of the PLA/LDPE samples due to the lower intermolecular bonding of LDPE than of PLA. Moreover, an increase in irradiation dosages gradually decreased the mechanical properties of low-LDPE PLA/LDPE. In contrast, the increasing irradiation dosage enhanced the mechanical properties of higher-LDPE PLA/LDPE. These results indicate that higher amounts of LDPE effectively react with the release of free radicals within the amorphous phase if the blends are subjected to irradiation. The higher amounts of free radicals induce the formation of three-dimensional cross-linked networks in the polymer matrix and thus increase the gel content. The irradiation-induced cross-linking in PLA/LDPE samples improves the mechanical properties and crystallinity by promoting a structural rearrangement of the polymer matrix into a highly ordered structure.

Effects of electron beam irradiation on the structural properties of polylactic acid/polyethylene blends

International Nuclear Information System (INIS)

Bee, Soo-Tueen; Ratnam, C.T.; Sin, Lee Tin; Tee, Tiam-Ting; Wong, Wai-Kien; Lee, Jiuun-Xiang; Rahmat, A.R.

2014-01-01

Highlights: •Electron beam irradiation on polyethylene (LDPE) and polylactic acid (PLA) blends. •Irradiated PLA/LDPE blends exhibit structural rearrangement to highly ordered structure. •Irradiated PLA/LDPE matrix extends continuity of polymer matrix with larger fibrils diameter. -- Abstract: The purpose of this research was to investigate the effects of electron beam irradiation on the properties of polylactic acid (PLA) and low density polyethylene (LDPE) blends. The PLA were compounded with 20–80% LDPE and were exposed to electron beam irradiation dosages of 20–120 kGy. The results from gel content and X-ray diffraction analyses showed that the addition of LDPE to PLA effectively increased the gel content and crystallinity. However, an increasing percentage of LDPE reduced the tensile strength and Young’s modulus of the PLA/LDPE samples due to the lower intermolecular bonding of LDPE than of PLA. Moreover, an increase in irradiation dosages gradually decreased the mechanical properties of low-LDPE PLA/LDPE. In contrast, the increasing irradiation dosage enhanced the mechanical properties of higher-LDPE PLA/LDPE. These results indicate that higher amounts of LDPE effectively react with the release of free radicals within the amorphous phase if the blends are subjected to irradiation. The higher amounts of free radicals induce the formation of three-dimensional cross-linked networks in the polymer matrix and thus increase the gel content. The irradiation-induced cross-linking in PLA/LDPE samples improves the mechanical properties and crystallinity by promoting a structural rearrangement of the polymer matrix into a highly ordered structure

Beneficial and adverse effects of irradiation in patients repeatedly subjected to high-dosage treatment

International Nuclear Information System (INIS)

Roeckelein, I.

1986-01-01

During the period between 1978 and 1983 a total of 156 patients showing different types of tumours were subjected to high-dosage radiotherapy. The patients were treated repeatedly for primary or recurrent tumours using a radiation dose of >79 Gy. Each of the three largest groups, which were mammary carcinomas (33), cerebral tumours (25) and orohypopharyngeal tumours (22), was analysed individually. In the majority of patients the local effects of this radiotherapy were such that total or at least partial remission of the primary or recurrent tumour appeared most likely. In the groups receiving doses in the lower range the results were just as good as those achieved in subjects exposed to high doses. The survival times determined here for bearers of mammary or cerebral carcinomas were better than the relevant values given in the literature. (orig./MG) [de

Irradiation monitoring of spices by chemiluminescence method

International Nuclear Information System (INIS)

Bhatti, K.A.; Khan, H.M.; Sattar, A.; Ahmad, A.

2001-01-01

Some spices (cumin, coriander, black pepper and red pepper), commonly used due to their specific aroma and nutritional value were studied using chemiluminescence (CL) method to test whether the food has been irradiated or not. The spices were ground to different mesh sizes and subjected to gamma ray doses of 2.5, 5.0, 7.5 and 10 Kgy. The effect of radiation doses and particle size on the CL response of irradiated and un-irradiated samples was checked using luminol and lucigenin sensitizers. The storage experiment was also performed for all spices with both the sensitizers in order to pick the suitable sensitizer for CL study. During this study Co-60 gamma ray source and Bio-orbit 1250 luminometer were used after precise calibration

Stem cell migration after irradiation

International Nuclear Information System (INIS)

Nothdurft, W.; Fliedner, T.M.

1979-01-01

The survival rate of irradiated rodents could be significantly improved by shielding only the small parts of hemopoietic tissues during the course of irradiation. The populations of circulating stem cells in adult organisms are considered to be of some importance for the homeostasis between the many sites of blood cell formation and for the necessary flexibility of hemopoietic response in the face of fluctuating demands. Pluripotent stem cells are migrating through peripheral blood as has been shown for several mammalian species. Under steady state conditions, the exchange of stem cells between the different sites of blood cell formation appears to be restricted. Their presence in blood and the fact that they are in balance with the extravascular stem cell pool may well be of significance for the surveilance of the integrity of local stem cell populations. Any decrease of stem cell population in blood below a critical size results in the rapid immigration of circulating stem cells in order to restore local stem cell pool size. Blood stem cells are involved in the regeneration after whole-body irradiation if the stem cell population in bone marrows is reduced to less than 10% of the normal state. In the animals subjected to partial-body irradiation, the circulating stem cells appear to be the only source for the repopulation of the heavily irradiated, aplastic sites of hemopoietic organs. (Yamashita, S.)

Microstructural evolution of Fe−22%Cr model alloy under thermal ageing and ion irradiation conditions studied by atom probe tomography

Energy Technology Data Exchange (ETDEWEB)

Korchuganova, Olesya A., E-mail: KorchuganovaOA@gmail.com [National Research Nuclear University MEPhI (Moscow Engineering Physics Institute), 115409, Moscow (Russian Federation); State Scientific Center of the Russian Federation, Institute for Theoretical and Experimental Physics of National Research Centre “Kurchatov Institute”, 117218, Moscow (Russian Federation); Thuvander, Mattias [Chalmers University of Technology, SE-412 96, Göteborg (Sweden); Aleev, Andrey A.; Rogozhkin, Sergey V. [National Research Nuclear University MEPhI (Moscow Engineering Physics Institute), 115409, Moscow (Russian Federation); State Scientific Center of the Russian Federation, Institute for Theoretical and Experimental Physics of National Research Centre “Kurchatov Institute”, 117218, Moscow (Russian Federation); Boll, Torben [Chalmers University of Technology, SE-412 96, Göteborg (Sweden); Kulevoy, Timur V. [State Scientific Center of the Russian Federation, Institute for Theoretical and Experimental Physics of National Research Centre “Kurchatov Institute”, 117218, Moscow (Russian Federation); National Research Nuclear University MEPhI (Moscow Engineering Physics Institute), 115409, Moscow (Russian Federation)

2016-08-15

Nanostructure evolution during ion irradiation of two thermally aged binary Fee22Cr alloys has been investigated using atom probe tomography. Specimens aged at 500 °C for 50 and 200 h were irradiated by 5.6 MeV Fe ions at room temperature up to fluences of 0.3 × 10{sup 15} ions/cm{sup 2} and 1 × 10{sup 15} ions/cm{sup 2}. The effect of irradiation on the material nanostructure was examined at a depth of 1 μm from the irradiated surface. The analysis of Cr radial concentration functions reveals that dense α′-phase precipitates in the 200 h aged alloy become diffuse and thereby larger when subjected to irradiation. On the other hand, less Cr-enriched precipitates in the alloy aged for 50 h are less affected. The CreCr pair correlation function analysis shows that matrix inhomogeneity decreases under irradiation. Irradiation leads to a decrease in the number density of diffuse clusters, whereas in the case of well-developed precipitates it remains unchanged.

Microstructural evolution of Fe−22%Cr model alloy under thermal ageing and ion irradiation conditions studied by atom probe tomography

International Nuclear Information System (INIS)

Korchuganova, Olesya A.; Thuvander, Mattias; Aleev, Andrey A.; Rogozhkin, Sergey V.; Boll, Torben; Kulevoy, Timur V.

2016-01-01

Nanostructure evolution during ion irradiation of two thermally aged binary Fee22Cr alloys has been investigated using atom probe tomography. Specimens aged at 500 °C for 50 and 200 h were irradiated by 5.6 MeV Fe ions at room temperature up to fluences of 0.3 × 10 15 ions/cm 2 and 1 × 10 15 ions/cm 2 . The effect of irradiation on the material nanostructure was examined at a depth of 1 μm from the irradiated surface. The analysis of Cr radial concentration functions reveals that dense α′-phase precipitates in the 200 h aged alloy become diffuse and thereby larger when subjected to irradiation. On the other hand, less Cr-enriched precipitates in the alloy aged for 50 h are less affected. The CreCr pair correlation function analysis shows that matrix inhomogeneity decreases under irradiation. Irradiation leads to a decrease in the number density of diffuse clusters, whereas in the case of well-developed precipitates it remains unchanged.

Osteogenic Matrix Cell Sheets Facilitate Osteogenesis in Irradiated Rat Bone

Directory of Open Access Journals (Sweden)

Yoshinobu Uchihara

2015-01-01

Full Text Available Reconstruction of large bone defects after resection of malignant musculoskeletal tumors is a significant challenge in orthopedic surgery. Extracorporeal autogenous irradiated bone grafting is a treatment option for bone reconstruction. However, nonunion often occurs because the osteogenic capacity is lost by irradiation. In the present study, we established an autogenous irradiated bone graft model in the rat femur to assess whether osteogenic matrix cell sheets improve osteogenesis of the irradiated bone. Osteogenic matrix cell sheets were prepared from bone marrow-derived stromal cells and co-transplanted with irradiated bone. X-ray images at 4 weeks after transplantation showed bridging callus formation around the irradiated bone. Micro-computed tomography images at 12 weeks postoperatively showed abundant callus formation in the whole circumference of the irradiated bone. Histology showed bone union between the irradiated bone and host femur. Mechanical testing showed that the failure force at the irradiated bone site was significantly higher than in the control group. Our study indicates that osteogenic matrix cell sheet transplantation might be a powerful method to facilitate osteogenesis in irradiated bones, which may become a treatment option for reconstruction of bone defects after resection of malignant musculoskeletal tumors.

Physicochemical and sensory properties of irradiated dry-cured ham

International Nuclear Information System (INIS)

Jin, Sang-Keun; Kim, Chul-Wook; Chung, Ki-Hwa; Jo, Kwang-Keun; Jeong, Jin-Yeon; Hur, In-Chul; Jung, Eun-Young; Joo, Seon-Tea; Yang, Han-Sul

2012-01-01

To determine the effect of different irradiation doses on ready-to-eat (RTE) dry-cured shoulder hams, physicochemical and sensory attributes were analyzed during 8 weeks of refrigerated storage. The results show that irradiation reduced the redness value and increased the 2-thiobarbituric acid-reactive substance (TBARS) value as well as the irradiation aroma during storage. However, ham samples irradiated with 2.5 and 5.0 kGy did not show significant changes in lightness values compared to the control sample during 8 weeks of storage. TBARS values were lower in the sample irradiated with 2.5 kGy than in the other irradiated samples. The total plate counts of the 5.0 kGy-irradiated samples were not measured after 0 weeks. Sensory panels found that the 2.5- and 5.0 kGy-irradiated samples had better overall acceptability scores than the other irradiated samples. It was concluded that treatments with lower levels of irradiation (≤5.0 kGy) can enhance the microbial safety and sensory acceptance of dry-cured shoulder hams. - Highlights: ► Effect of different irradiation doses on quality properties of dry-cured hams. ► The 2.5 kGy irradiated sample did not show any changes in lipid oxidation. ► Irradiation at 5.0 kGy has the potential to greatly decrease the TPC. ► Low-dose irradiation can improve the microbial safety and maintain the sensory acceptance.

The effect of irradiation on the DNA of cauliflower

International Nuclear Information System (INIS)

Harmey, M.A.

1991-01-01

The cellular DNA is one of the components most affected by ionizing radiation. Lesions caused range from single and double stranded breaks to chemical modification of bases depending on the radiation dosage and the metabolic status of the tissue. In attempting to assess the DNA damage induced by irradiation of vegetables in a speedy and convenient manner, we examined the effect on the DNA by subjecting cauliflower to a dose of 1 kGy. If DNA is nicked by irradiation, the extent of the damage can be assessed by using DNA polymerase to repair the nicks. Comparisons were made between irradiated and non irradiated cauliflower and incorporation of 32 p deoxy GTP in the presence of the Klenow fragment of DNA polymerase measured

How to improve the irradiation conditions for the International Fusion Materials Irradiation Facility

CERN Document Server

Daum, E

2000-01-01

The accelerator-based intense D-Li neutron source International Fusion Materials Irradiation Facility (IFMIF) provides very suitable irradiation conditions for fusion materials development with the attractive option of accelerated irradiations. Investigations show that a neutron moderator made of tungsten and placed in the IFMIF test cell can further improve the irradiation conditions. The moderator softens the IFMIF neutron spectrum by enhancing the fraction of low energy neutrons. For displacement damage, the ratio of point defects to cascades is more DEMO relevant and for tritium production in Li-based breeding ceramic materials it leads to a preferred production via the sup 6 Li(n,t) sup 4 He channel as it occurs in a DEMO breeding blanket.

Studies on some irradiated food products

International Nuclear Information System (INIS)

Mohammed, H.M.B.

1998-01-01

The aim of this investigation was to study the possibility of using some doses of gamma irradiation and cold storage (4+1 C) for improving the hygienic quality and shelf-life of some meat products ( beef luncheon, processed minced beef and fresh beef sausage). luncheon meat samples were irradiated at doses of 4,6,8,10 and 12 k Gy, while beef and sausage samples were subjected to 4,6 and 8 KGy gamma rays doses and the effects of irradiation on the organoleptic properties, microbiological aspects and the chemical composition were studied during cold storage (4+1 C) of samples. Attention was focussed on the changes occurred in the organoleptic properties of these products by the evaluation of sensory scores for appearance, color and odor of samples post irradiation and during cold storage (4+1 C). In addition, the effects of treatments and cold storage on the microbiological quality by the determination of total bacterial count, total psychropilic bacteria, total coliforms, total molds and yeasts, staphylococcus aureus, streptococcus faecalis as well as the detection of salmonellae were studied

Molecular diagnosis for the silk worm Bombyx Mori L. Viral and bacterial diseases in the irradiated and non-irradiated individuals

International Nuclear Information System (INIS)

Abulyazid, I.; Elshafei, A.; El-Said, E.; Mousa, S.; Taha, R.

2007-01-01

Genetic maps for the Bombyx Mori infectious flacherrie virus (BmlFV) causing flacherrie (Fl) disease and nuclear polyhedrosis virus (BmNPV) causing grasserie (Gr) disease were built up in an attempt to diagnose diseases early in young larval stages. For the non-irradiated and irradiated viral RNA of IFV, no amplification was obtained by using RT-PCR and RAPD-PCR techniques. HcoRI, EcoRV, BamHI, Hind III and BamHI restriction enzymes were used to digest the non-irradiated and irradiated viral DNA of BmNPV. It was found that, the two viral DNA samples were genetically different; the similarity indexes were 0.14, 0, 0, 0.18 and 0.15, respectively. At the biochemical level, native protein electrophoresis showed 4 and 3 new proteins in non-irradiated and irradiated Fl diseased larvae, respectively, while Gr diseased larvae showed 1 and 3 new protein types. The similarity index (S.I) between all the tested samples was not exceeded 44%. For lipoprotein pattern, 2 and 3 new lipoprotein types were appeared due to Fl disease in the non-irradiated and irradiated haemolymph samples, respectively, while Gr disease showed 3 new lipoproteins in the non-irradiated samples only. The highest S.I recorded was 56%. Glycoprotein pattern revealed 3 and 5 new glycoprotein types appeared due to Fl disease while Gr disease showed 4 and 6 new types in the non-irradiated and irradiated samples, respectively. The highest S.I was 77%. Fractionated protein with SDS revealed 2 common bands shared between the tested samples with R f values 0.28 and 0.71. Fl disease increased the number of protein bands with the appearance of 5 and 4 new proteins types. Gr disease reduced the total number of proteins with the appearance of 2 and 3 new types. The highest S.I was 59%. Both diseases and irradiation may be mutagenic through the epigenetic level in silkworm larvae leading to death. Thus, the results of the biochemical and genetic characterization of IFV and BmNPV enable us to conclude that the

Anti-biofilm activity of Fe heavy ion irradiated polycarbonate

Energy Technology Data Exchange (ETDEWEB)

Joshi, R.P. [Department of Physics, Savitribai Phule Pune University, Pune 411007 (India); Hareesh, K., E-mail: appi.2907@gmail.com [Department of Physics, Savitribai Phule Pune University, Pune 411007 (India); Bankar, A. [Department of Microbiology, Waghire College, Pune 412301 (India); Sanjeev, Ganesh [Microtron Centre, Department of Studies in Physics, Mangalore University, Mangalore 574166 (India); Asokan, K.; Kanjilal, D. [Inter University Accelerator Centre, Arun Asaf Ali Marg, New Delhi 110067 (India); Dahiwale, S.S.; Bhoraskar, V.N. [Department of Physics, Savitribai Phule Pune University, Pune 411007 (India); Dhole, S.D., E-mail: sanjay@physics.unipune.ac.in [Department of Physics, Savitribai Phule Pune University, Pune 411007 (India)

2016-10-01

Highlights: • PC films were irradiated by 60 and 120 MeV Fe ions. • Irradiated PC films showed changes in its physical and chemical properties. • Irradiated PC also showed more anti-biofilm activity compared to pristine PC. - Abstract: Polycarbonate (PC) polymers were investigated before and after high energy heavy ion irradiation for anti-bacterial properties. These PC films were irradiated by Fe heavy ions with two energies, viz, 60 and 120 MeV, at different fluences in the range from 1 × 10{sup 11} ions/cm{sup 2} to 1 × 10{sup 13} ions/cm{sup 2}. UV-Visible spectroscopic results showed optical band gap decreased with increase in ion fluences due to chain scission mainly at carbonyl group of PC which is also corroborated by Fourier transform infrared spectroscopic results. X-ray diffractogram results showed decrease in crystallinity of PC after irradiation which leads to decrease in molecular weight. This is confirmed by rheological studies and also by differential scanning calorimetric results. The irradiated PC samples showed modification in their surfaces prevents biofilm formation of human pathogen, Salmonella typhi.

Detection of irradiated spices by thermoluminescence analysis

International Nuclear Information System (INIS)

Hammerton, K.M.; Banos, C.

1996-01-01

Spices are used extensively in prepared foods. The high levels of contamination of many spices with microorganisms poses a problem for the food industry. Irradiation treatment is the most effective means of reducing the microbial load to safe levels. Although the process is currently subject to a moratorium in Australia, it is used in several countries for the decontamination of spices. Methods for detecting irradiation treatment of spices are necessary to enforce compliance with labelling requirements or with a prohibition on the sale of irradiated foods. Thermoluminescence (TL) analysis of spice samples has been shown to be an applicable method for the detection of all irradiated spices. It was established that the TL response originates from the adhering mineral dust in the sample. Definitive identification of many irradiated spices requires the separation of a mineral extract from the organic fraction of the spice sample. This separation can be achieved by using density centrifugation with a heavy liquid, sodium polytungstate. Clear discrimination between untreated and irradiated spice samples has been obtained by re-irradiation of the mineral extract after the first TL analysis with an absorbed dose of about 1 kGy (normalisation). The ratio of the first to second TL response was about one for irradiated samples and well below one for untreated samples. These methods have been investigated with a range of spices to establish the most suitable method for routine control purposes. (author)

Effect of irradiation on the potato tubers rotting during storage

International Nuclear Information System (INIS)

Weber, Z.; Fiszer, W.

1991-01-01

The potato tubers subjected to irradiation in autumn were found dry and soft rotting more numerous than non-irradiated ones for the whole period of storage and especially in April and May. The above mentioned phenomenon brought about a little quicker elimination of tubers naturally infected by pectinolytic bacteria. Susceptibility of both kinds of tubers was similar to Fusarium sulphureum introduced under a cover tissue. The irradiation of potato tubers in autumn 1986 led to the appearance of some hard tubers with brown ring spots in spring 1987

Storage properties of irradiated potatoes and onions. Part of a coordinated programme on the Asian Regional Cooperative Project on Food Irradiation

International Nuclear Information System (INIS)

Hayashi, T.

1984-12-01

Quality changes with regard to browning of inner buds and sprouting of irradiated onions variety Kitamiki and Ohotsuku were investigated. One ton of each variety was irradiated with either 38.1 or 65.2 Gy at the Commercial Potato Irradiator in Shihoro and stored either at 0 deg. C or 5 deg. C. After 6 months of storage, they were taken out to be stored at room temperature. It was observed that green inner buds developed in most unirradiated onions which showed no external sprouting irrespective of storage temperature. Irradiated onions show no external or internal sprouting but exhibited browning of small inner buds. Unirradiated onions rooted slightly during storage at low temperature. None of the irradiated samples showed rooting. Neither of the samples spoiled significantly during storage. It was concluded that storage at room temperature accelerated sprouting and development of green inner buds of unirradiated onions and browning of small inner buds in irradiated ones. During off-seasons, only irradiated onions stored at low temperatures have qualities of commercial significance

Irradiation of meat products, chicken and use of irradiated spices for sausages

International Nuclear Information System (INIS)

Kiss, I.F.; Beczner, J.; Zachariev, Gy.; Kovacs, S.

1990-01-01

The shelf-life of packed minced meat has been increased at least threefold at 4 0 C by applying a 2 kGy dose. Results have been confirmed by detailed quantitative microbiological examinations. Sensory evaluations show no significant difference between the unirradiated and irradiated samples. The optimal average dose was 4 kGy for packed-frozen chicken. The number of mesophilic aerobic microbes was reduced by 2, that of psychrotolerant by 2-3 and that of Enterobacteriaceae by 3-4 orders of magnitude by 4 kGy. S. aureus and Salmonella could not be detected in the irradiated samples. in 1984-1985 5100 kg irradiated chickens were marketed labelled as radiation treated. Irradiated spices (5 kGy) were used in the production of sausages (heat-treated and non-heat-treated) under industrial conditions. The microbiological contamination of irradiated spices was lower than that of ethylene oxide treated ones. The cell count in products made with irradiated spices was lower than in those made with unirradiated spices. The sausages proved to be of very good quality. In accordance with the permission, products were marketed and because of the low ratio of spices there was no need to declare them as using irradiated spices. (author)

Irradiation of meat products, chicken and use of irradiated spices for sausages

Energy Technology Data Exchange (ETDEWEB)

Kiss, I.F.; Beczner, J.; Zachariev, Gy. (Central Food Research Inst., Budapest (Hungary)); Kovacs, S. (Veterinary and Food Control Centre, Budapest (Hungary))

1990-01-01

The shelf-life of packed minced meat has been increased at least threefold at 4{sup 0}C by applying a 2 kGy dose. Results have been confirmed by detailed quantitative microbiological examinations. Sensory evaluations show no significant difference between the unirradiated and irradiated samples. The optimal average dose was 4 kGy for packed-frozen chicken. The number of mesophilic aerobic microbes was reduced by 2, that of psychrotolerant by 2-3 and that of Enterobacteriaceae by 3-4 orders of magnitude by 4 kGy. S. aureus and Salmonella could not be detected in the irradiated samples. in 1984-1985 5100 kg irradiated chickens were marketed labelled as radiation treated. Irradiated spices (5 kGy) were used in the production of sausages (heat-treated and non-heat-treated) under industrial conditions. The microbiological contamination of irradiated spices was lower than that of ethylene oxide treated ones. The cell count in products made with irradiated spices was lower than in those made with unirradiated spices. The sausages proved to be of very good quality. In accordance with the permission, products were marketed and because of the low ratio of spices there was no need to declare them as using irradiated spices. (author).

Irradiation of meat products, chicken and use of irradiated spices for sausages

Science.gov (United States)

Kiss, I. F.; Beczner, J.; Zachariev, Gy.; Kovács, S.

The shelf-life of packed minced meat has been increased at least threefold at 4°C by applying a 2 kGy dose. Results have been confirmed by detailed quatitative microbiological examinations. Sensory evaluations show no significant difference between the unirradiated samples. The optimal average dose was 4 kGy for packed-frosen chicken. The number of mesophilic aerobic microbes was reduced by 2, that of psychrotolerant by 2-3 and that of Enterbacteriaceae by 3-4 orders of magnitude by 4 kGy. S. aureus and Salmonella could not be detected in the irradiated samples. In sensory evaluations there was no significant difference between untreated and irradiated samples. In 1984-1985 5100 kg irradiated chickens were marketed labelled as radiation treated. Irradiated spices (5 kGy) were used in the production of sausages (heat-treated and non-heat-treated) under industrial conditions. The microbiological contamination of irradiated spices was lower than that of ethylene oxide treated ones. The cell count in products made with irradiated spices was lower than in those made with unirradiated spices. The sausages proved to be of very good quality. In accordance with the permission, products were marketed and because of the low ratio of spices there was no need to declare them as using irradiated spices.

Starch Digestibility and Physicochemical and Cooking Properties of Irradiated Rice Grains

Directory of Open Access Journals (Sweden)

Luís Fernando Polesi

2017-01-01

Full Text Available This study evaluated the starch digestibility, physicochemical properties and cooking characteristics of polished rice (varieties IRGA417 and IAC202 subjected to the doses of 0 (as the control, 1, 2 and 5 kGy of gamma radiation. The highest dose decreased the apparent amylose content, peak viscosity, water absorption and volume expansion. Irradiation increased the solid loss by 119% and 187% for IAC202 and IRGA417, respectively, when comparing the higher dose with the control. For IAC202, irradiation decreased the rapidly digestible starch and increased the slowly digestible starch (SDS and resistant starch (RS. IRGA417 showed an elevation of SDS and a reduction in RS. And 1 kGy dose of gamma radiation generated the highest level of RS for both the two varieties and presented the smallest changes in other physicochemical and cooking properties.

Postirradiation examination results for the Irradiation Effects Scoping Test 2

International Nuclear Information System (INIS)

Mehner, A.S.

1977-01-01

The postirradiation examination results are reported for two rods from the second scoping test (IE-ST-2) of the Nuclear Regulatory Commission Irradiation Effects Program. The rods were irradiated in the in-pile test loop of the Power Burst Facility at the Idaho National Engineering Laboratory. Rod IE-005 was fabricated from fresh fuel and cladding previously irradiated in the Saxton Reactor. Rod IE-006, fabricated from fresh fuel and unirradiated cladding, was equipped with six developmental cladding surface thermocouples. The rods were preconditioned, power ramped, and then subjected to film boiling operation. The performance of the rods and the developmental thermocouples are evaluated from the post irradiation examination results. The effects of prior irradiation damage in cladding are discussed in relation to fuel rod behavior during a power ramp and subsequent film boiling operation

Influence of high energy electron irradiation and gamma irradiation on the osmotic resistance of human erythrocyte membranes

International Nuclear Information System (INIS)

Catana, D.; Hategan, Alina; Moraru, Rodica; Popescu, Alina; Morariu, V. V.

1998-01-01

The effects of 5 MeV electrons and of gamma irradiation at 0 deg. C on the osmotic fragility of human erythrocyte membranes are presented. Both electron and gamma radiation in the range 0-400 Gy induced no hemolysis indicating that the membrane modifications due to radiation interaction do not reach a critical point as to cause swelling of the cells and subsequent lysis. The osmotic stress experiments performed after irradiation showed that the gamma irradiated erythrocytes exhibited an almost similar sigmoidal behavior for all irradiation doses, whereas the electron irradiated samples showed a much larger increase in hemolysis degree and, in the case of a given electron dose (100 Gy), the hemolysis was found much smaller than for the control sample (a similar behavior of the erythrocytes was found in the case of microwave irradiation at temperatures under 0 deg. C). Our experimental data suggest that electron radiation and gamma radiation have different impacts on the erythrocyte membrane fluidity, involving, probably, the different rate of energy deposition in the samples and the direct interaction of electrons with the erythrocyte membranes. (authors)

Evaluation of antimicrobial and antibiofilm activity of electron beam irradiated endodontic sealer

International Nuclear Information System (INIS)

Shetty, Veena; Geethashri, A.; Palaksha, K.J.; Shridhar, K.R.; Sanjeev, Ganesh

2013-01-01

The complete disinfection of root canal is achieved by endodontic instrumentation, irrigation and medications followed by complete filling of the canal space by appropriate sealer. However careful cleaning and shaping of the canal system do not assure the complete eradication of microorganisms from tubular or lateral canals. Therefore, to avoid the possible growth of microorganisms, the filling endodontic material should have good antimicrobial effect on the pathogens causing root canal failure or pulpo-periapical pathosis. Zinc Oxide- Eugenol (ZOE) is the most commonly used filling material in endodontics. Electron beam (e-beam) radiation is a form of ionizing radiation known to induce physiochemical and biological changes in the irradiated substances. Hence, the present study was carried out to evaluate the effect of e-beam radiation on antimicrobial property of ZOE sealer against root canal pathogens like Enterococcus faecalis, Streptococcus mutans, Staphylococcus aureus and Candida albicans. The homogenous paste of Zinc oxide and Eugenol prepared by mixing at the ratio of 3:1 was loaded into the sterile molds of 6 mm diameter. After complete drying of paste, discs were aseptically separated from the mould. The prepared discs were subjected to e-beam irradiation of 250 Gy, 500 Gy, 750 Gy and 1000 Gy at Microtron Centre, Mangalore University. Antimicrobial and antibiofilm properties of control and irradiated sealer were determined by well diffusion method and growing the biofilm according to O'Toole method, respectively. The antimicrobial effect was observed only against S.aureus and C. albicans in non-irradiated ZOE. The ZOE sealer irradiated at 1000 Gy showed the significantly increased (P<0.001) antimicrobial effect against S. aureus and C. albicans. However, the substantially increased antibiofilm activity against C.albicans was noticed in the ZOE irradiated at 250 Gy. This study showed that e-beam irradiation at 1000 Gy and 250 Gy were found to be optimum

Effect of single and fractionated x-irradiation on maze learning ability of mice

International Nuclear Information System (INIS)

Aoyama, Takashi; Norimura, Toshiyuki; Nakamura, Takeshi; Yoshikawa, Isao

1976-01-01

Fifty-six-day-old male ddk mice at the starting of the investigation were used as subjects through the experiment for 64 weeks. After 15 days' preliminary training, and 16 times of weekly trial training using complete maze, 15 mice received a single 224 rads of x-rays (S group), another 15 mice received two 112 rads spaced two weeks apart (F group) and another 15 mice were sham-irradiated (Control group). Then those mice were tested on the multiple T-maze with nine-choice points and change of performance was observed in terms of errorchoices by giving one test trial a week. We introduced the concept of ''confusional trials'' as an index for surmising to what extent mice failed to exhibit good maze learning habits. In the results, the F group showed significantly worse performance than the two other groups at early stages, opposite to it the S group exhibited the same, but at late stages after irradiation. The worse performance of F group should be considered to be due to the psychological after-effect to fractionated irradiation and that for S group could be assumed to be due to the acceleration of aging by the irradiation. (auth.)

Assessing Nutrients Availability of Irradiated and Non-Irradiated Biosolids for the Agriculture Re-use

Energy Technology Data Exchange (ETDEWEB)

Magnavacca, Cecilia; Sanchez, Monica

2003-07-01

Irradiation provides a fast and reliable means to disinfect biosolids generated by municipal wastewater treatment processes. The chemical integrity of some substances may be altered thus change the availability of plant nutrients. Chemical analyses on the biosolids showed a release of mineral forms of Nitrogen while Phosphorus chemical forms were not altered. Higher amounts of mineralized N were indirectly demonstrated in soils with irradiated biosolids by a respiration experiment, and higher nitrate concentrations were measured in the irradiated biosolids amended soils at field experiments. Crop field experiments (lettuce and sugarcane) confirmed that irradiated biosolids have higher fertilizing capability than equal amounts of non-irradiated biosolids. Maximum dose rate had no additive effect but a depleted result, thus marking the importance of the use of moderate biosolids rates. (author)

Recent changes in solar irradiance and infrared irradiance related with air temperature and cloudiness at the King Sejong Station, Antarctica

Science.gov (United States)

Jung, Y.; Kim, J.; Cho, H.; Lee, B.

2006-12-01

The polar region play a critical role in the surface energy balance and the climate system of the Earth. The important question in the region is that what is the role of the Antarctic atmospheric heat sink of global climate. Thus, this study shows the trends of global solar irradiance, infrared irradiance, air temperature and cloudiness measured at the King Sejong station, Antarctica, during the period of 1996-2004 and determines their relationship and variability of the surface energy balance. Annual average of solar radiation and cloudiness is 81.8 Wm-2 and 6.8 oktas and their trends show the decrease of -0.24 Wm-2yr-1(-0.30 %yr-1) and 0.02 oktas yr-1(0.30 %yr-1). The change of solar irradiance is directly related to change of cloudiness and decrease of solar irradiance presents radiative cooling at the surface. Monthly mean infrared irradiance, air temperature and specific humidity shows the decrease of -2.11 Wm^{- 2}yr-1(-0.75 %yr-1), -0.07 'Cyr-1(-5.15 %yr-1) and -0.044 gkg-1yr-1(-1.42 %yr-1), respectively. Annual average of the infrared irradiance is 279.9 Wm-2 and correlated with the air temperature, specific humidity and cloudiness. A multiple regression model for estimation of the infrared irradiance using the components has been developed. Effects of the components on the infrared irradiance changes show 52 %, 19 % and 10 % for air temperature, specific humidity and cloudiness, respectively. Among the components, air temperature has a great influence on infrared irradiance. Despite the increase of cloudiness, the decrease in the infrared irradiance is due to the decrease of air temperature and specific humidity which have a cooling effect. Therefore, the net radiation of the surface energy balance shows radiative cooling of negative 11-24 Wm^{- 2} during winter and radiative warming of positive 32-83 Wm-2 during the summer. Thus, the amount of shortage and surplus at the surface is mostly balanced by turbulent flux of sensible and latent heat.

Study of the recrystallisation of irradiated uranium; Etude sur l'uranium irradie

Energy Technology Data Exchange (ETDEWEB)

Bloch, J; Mustelier, J P; Bussy, P; Blin, J [Commissariat a l' Energie Atomique, Saclay (France). Centre d' Etudes Nucleaires

1958-07-01

1- Study of the recrystallisation of irradiated uranium. The recrystallisation of uranium irradiated to a burnup level of 220 MWj/t, at a temperature of the order of 350 deg. C, has been investigated. The observations were made chiefly by means of micrography an hardness measurements. If the irradiated metal is compared with a cold-drawn metal showing the same shearing of the twinned crystals, and therefore the same rate of plastic deformation, as the irradiated metal, it is noted that the restoring of the irradiated metal takes place at a considerably higher temperature than that of the cold-drawn metal. Pre-crystallisation is very much delayed. Only, a passage of the {alpha}-{beta} transformation point quickly wipes out irradiation effect. 2- Hardening of uranium by irradiation. Using hardness measurements we have studied more especially the effect of very weak irradiations on uranium (integrated flux < 10{sup 16} nvt). The hardness does not increase linearly with the flux, but a period of incubation is observed probably representing the time necessary for saturation of the dislocations. (author)Fren. [French] 1- Etude de la recristallisation de l'uranium irradie. On a etudie la recristallisation d'uranium irradie jusqu'a un taux de combustion de 220 MWj/t a une temperature de l'ordre de 350 deg. C. Les observations ont ete faites principalement a l'aide de la micrographie et de la durete. Si l'on compare le metal irradie avec un metal ecroui presentant le meme cisaillement des macles, donc le meme taux de deformation plastique que le metal irradie, on constate que la restauration du metal irradie se fait a une temperature notablement superieure a celle du metal ecroui. La recristallisation est tres retardee. Seul, un passage du point de transformation {alpha}-{beta} efface rapidement l'effet de l'irradiation. 2- Durcissement de l'uranium par irradiation. Nous avons, a l'aide de la durete, etudie plus particulierement l'effet de tres faibles irrtions sur l

Nanomechanical Characterization of Temperature-Dependent Mechanical Properties of Ion-Irradiated Zirconium with Consideration of Microstructure and Surface Damage

Science.gov (United States)

Marsh, Jonathan; Zhang, Yang; Verma, Devendra; Biswas, Sudipta; Haque, Aman; Tomar, Vikas

2015-12-01

Zirconium alloys for nuclear applications with different microstructures were produced by manufacturing processes such as chipping, rolling and annealing. The two Zr samples, rolled and rolled-annealed were subjected to different levels of irradiation, 1 keV and 100 eV, to study the effect of irradiation dosages. The effect of microstructure and irradiation on the mechanical properties (reduced modulus, hardness, indentation yield strength) was analyzed with nanoindentation experiments, which were carried out in the temperature range of 25°C to 450°C to investigate temperature dependence. An indentation size effect analysis was performed and the mechanical properties were also corrected for the oxidation effects at high temperatures. The irradiation-induced hardness was observed, with rolled samples exhibiting higher increase compared to rolled and annealed samples. The relevant material parameters of the Anand viscoplastic model were determined for Zr samples containing different level of irradiation to account for viscoplasticity at high temperatures. The effect of the microstructure and irradiation on the stress-strain curve along with the influence of temperature on the mechanisms of irradiation creep such as formation of vacancies and interstitials is presented. The yield strength of irradiated samples was found to be higher than the unirradiated samples which also showed a decreasing trend with the temperature.

Plasma and serum lipidomics of healthy white adults shows characteristic profiles by subjects' gender and age.

Directory of Open Access Journals (Sweden)

Masaki Ishikawa

Full Text Available Blood is a commonly used biofluid for biomarker discovery. Although blood lipid metabolites are considered to be potential biomarker candidates, their fundamental properties are not well characterized. We aimed to (1 investigate the matrix type (serum vs. plasma that may be preferable for lipid biomarker exploration, (2 elucidate age- and gender-associated differences in lipid metabolite levels, and (3 examine the stability of lipid metabolites in matrix samples subjected to repeated freeze-thaw cycles. Using liquid chromatography-mass spectrometry, we performed lipidomic analyses for fasting plasma and serum samples for four groups (15 subjects/group of young and elderly (25-34 and 55-64 years old, respectively males and females and for an additional aliquot of samples from young males, which were subjected to repeated freeze-thaw cycles. Lysophosphatidylcholine and diacylglycerol levels were higher in serum than in plasma samples, suggesting that the clotting process influences serum lipid metabolite levels. Gender-associated differences highlighted that the levels of many sphingomyelin species were significantly higher in females than in males, irrespective of age and matrix (plasma and serum. Age-associated differences were more prominent in females than in males, and in both matrices, levels of many triacylglycerols were significantly higher in elderly females than in young females. Plasma and serum levels of most lipid metabolites were reduced by freeze-thawing. Our results indicate that plasma is an optimal matrix for exploring lipid biomarkers because it represents the original properties of an individual's blood sample. In addition, the levels of some blood lipid species of healthy adults showed gender- and age-associated differences; thus, this should be considered during biomarker exploration and its application in diagnostics. Our fundamental findings on sample selection and handling procedures for measuring blood lipid metabolites

Detection of garlic gamma-irradiated by assay comet

International Nuclear Information System (INIS)

Moreno Alvarez, Damaris L.; Miranda, Enrique F. Prieto; Carro, Sandra; Iglesias Enrique, Isora; Matos, Wilberto

2009-01-01

The garlic samples were irradiated in a facility with 60 Co sources, at absorbed dose values of 0-0,15 kGy. The detection method utilized for the identification of the irradiated garlic was biological comet assay. The samples were classified post-irradiation several times. The irradiated samples showed high strand breaks of DNA exhibiting comets of several forms, while the not irradiated and lower dose samples showed a behavior like round shape and light comets. Significant differences were found for higher absorbed dose values at 0.06 kGy, this absorbed dose value is corresponding with the applied dose value at this food in order to avoid the germination. (author)

Phase transformations in lithium aluminates irradiated with neutrons

International Nuclear Information System (INIS)

Carrera, L.M.; Delfin L, A.; Urena N, F.; Basurto, R.; Bosch, P.

2003-01-01

The lithium aluminate like candidate to be used in the coverings producers of tritium in the fusion nuclear reactors, presents high resistance to the corrosion to the one to be stuck to structural materials as special steels. However, the crystallographic changes that take place in the cover that is continually subjected to irradiation with neutrons, can alter its resistance to the corrosion. In this work the changes of crystalline structure are shown that they present two types of nano structures of lithium aluminates, subjected to an average total dose 7.81 x 10 8 Gy in the fixed irradiation system of capsules of the one TRIGA Mark lll nuclear reactor of the Nuclear Center of Mexico. The studied nano structures presented only phase transformations without formation of amorphous material. (Author)

Regulatory aspects of food irradiation in the Asia-Pacific region

International Nuclear Information System (INIS)

Roberts, Peter B.

2000-01-01

The latest information on the countries in the Asia/Pacific region with approvals for food to be irradiated is provided. Differences in the type of regulations used are contrasted. However, progress has been made towards greater uniformity in regulations based around the Codex General Standard for Irradiated Food. Australia and New Zealand instituted, respectively, a moratorium and a ban on food irradiation in 1988. Australia has proposed a new draft Standard for food irradiation and this is the subject of public discussion under the Australia New Zealand Food Authority. The draft Standard is a prohibition with the possibility of exemptions being given on a case-by-case basis. Some details of the draft Standard are provided. (author)

Ineffectiveness of a fluorometric method for identifying irradiated food base on thymine glycol

International Nuclear Information System (INIS)

Ewing, D.D.; Stepanik, T.M.

1992-01-01

At dosages used for food irradiation, some of the thymine present in the DNA of irradiated food may be converted to thymine glycol. A fluorometric assay for thymine glycol was investigated as a possible method of detecting irradiated foods based on this effect. Experiments were performed on homogenates of irradiated chicken breast meat and on DNA isolated from irradiated chicken breast meat. In both cases the assay was subject to interference from one of the reagents, o-aminobenzaldehyde, and lacked the necessary sensitivity to detect the thymine glycol produced by radiolysis of the DNA at relevant dosages

Evaluation of Mechanical Properties of Glass Fiber Posts Subjected to Laser Surface Treatments.

Science.gov (United States)

Barbosa Siqueira, Carolina; Spadini de Faria, Natália; Raucci-Neto, Walter; Colucci, Vivian; Alves Gomes, Erica

2016-10-01

The aim of this study was to evaluate the influence of laser irradiation on flexural strength, elastic modulus, and surface roughness and morphology of glass fiber posts (GFPs). Laser treatment of GFPs has been introduced to improve its adhesion properties. A total of 40 GFPs were divided into 4 groups according to the irradiation protocol: GC-no irradiation, GYAG-irradiation with erbium:yttrium-aluminum-garnet [Er:YAG], GCR-irradiation with erbium, chromium:yttrium-scandium-gallium-garnet (Er,Cr:YSGG), and GDI-irradiation with diode laser. The GFP roughness and morphology were evaluated through laser confocal microscopy before and after surface treatment. Three-point bending flexural test measured flexural strength and elastic modulus. Data about elastic modulus and flexural strength were subjected to one-way ANOVA and Bonferroni test (p properties of GFPs.

Effects of postpolymerization microwave irradiation on provisional dental acrylics: physical and mechanical properties.

Science.gov (United States)

Ozkomur, Ahmet; Fortes, Carmen Beatriz Borges

2016-07-26

This study aimed to evaluate the effects of microwave irradiation on the physical and mechanical properties of poly(methyl methacrylate) (PMMA) provisional resins. Twenty bars and 20 disc-shaped specimens were fabricated for each selected provisional restorative material (Dencor and Duralay). Test groups were subjected to microwave irradiation (3 minutes at 600 W) after polymerization. Bar specimens were subjected to a flexural strength test. Disc-shaped specimens were used to evaluate microhardness. Backscattered Raman spectroscopy was employed for each group to define the degree of conversion of the monomer/polymer. The frequency bands corresponding to C = C and C = O groups were used to determine the conversion of methyl methacrylate (MMA) monomers into polymers. Glass transition temperature was determined using a differential scanning calorimeter. Microwave irradiation of both tested autopolymerizing PMMA provisional materials resulted in a statistically significant increase in microhardness, degree of conversion and glass transition temperature values. Also, the results demonstrated a significant increase in flexural strength after postpolymerization microwave irradiation for the Dencor specimens. It is concluded that mechanical and physical properties are positively influenced by microwave irradiation.

Gelam Honey Protects against Gamma-Irradiation Damage to Antioxidant Enzymes in Human Diploid Fibroblasts

Directory of Open Access Journals (Sweden)

Suzana Makpol

2013-02-01

Full Text Available The present study was designed to determine the radioprotective effects of Malaysian Gelam honey on gene expression and enzyme activity of superoxide dismutase (SOD, catalase (CAT and glutathione peroxidase (GPx of human diploid fibroblasts (HDFs subjected to gamma-irradiation. Six groups of HDFs were studied: untreated control, irradiated HDFs, Gelam honey-treated HDFs and HDF treated with Gelam honey pre-, during- and post-irradiation. HDFs were treated with 6 mg/mL of sterilized Gelam honey (w/v for 24 h and exposed to 1 Gray (Gy of gamma rays at the dose rate of 0.25 Gy/min. Gamma-irradiation was shown to down-regulate SOD1, SOD2, CAT and GPx1 gene expressions (p < 0.05. Conversely, HDFs treated with Gelam honey alone showed up-regulation of all genes studied. Similarly, SOD, CAT and GPx enzyme activities in HDFs decreased with gamma-irradiation and increased when cells were treated with Gelam honey (p < 0.05. Furthermore, of the three different stages of study treatment, pre-treatment with Gelam honey caused up-regulation of SOD1, SOD2 and CAT genes expression and increased the activity of SOD and CAT. As a conclusion, Gelam honey modulates the expression of antioxidant enzymes at gene and protein levels in irradiated HDFs indicating its potential as a radioprotectant agent.

Search for the lowest irradiation dose from literatures on radiation-induced cancer in gastrointestinal tract

Energy Technology Data Exchange (ETDEWEB)

Yoshizawa, Y; Kusama, T [Tokyo Univ. (Japan). Faculty of Medicine

1976-05-01

A survey of past case reports about radiation-induced cancer in the gastrointestinal tract was carried out with the main object of finding the lowest irradiation dose. Search of the literature published since 1923 revealed 80 cases of radiation-induced large intestine cancer and one case of stomach cancer. The cases of radiation-induced cancer in the large intestine had received radiation for the treatment of non-malignant conditions, fibroma, ovarial cyste, myoma, endometritis and duodenal ulcer. The lowest irradiation dose was estimated at 460 rads. Adenocarcinoma was the histopathological finding in all cases of radiation-induced cancer in the caecum, colon and rectum, and squamous cell carcinoma in the cases of anal cancer. The latent period ranged from 1 to 31 years, with the average of 13.6 years. There were some reports of statistical studies of radiation-induced stomach cancer. Three groups were the subjects of these studies. The first group was composed of atomic bomb survivors, the second of patients who had undergone radiation treatment for ankylosing spondilitis, and the third of duodenal ulcer patients subjected to radiation treatment for the purpose of suppressing gastric acid secretion. These statistical studies showed no significant increase of the incidence of stomach cancer in the irradiated groups.

Search for the lowest irradiation dose from literatures on radiation-induced cancer in gastrointestinal tract

International Nuclear Information System (INIS)

Yoshizawa, Yasuo; Kusama, Tomoko

1976-01-01

A survey of past case reports about radiation-induced cancer in the gastrointestinal tract was carried out with the main object of finding the lowest irradiation dose. Search of the literature published since 1923 revealed 80 cases of radiation-induced large intestine cancer and one case of stomach cancer. The cases of radiation-induced cancer in the large intestine had received radiation for the treatment of non-malignant conditions, fibroma, ovarial cyste, myoma, endometritis and duodenal ulcer. The lowest irradiation dose was estimated at 460 rads. Adenocarcinoma was the histopathological finding in all cases of radiation-induced cancer in the caecum, colon and rectum, and squamous cell carcinoma in the cases of anal cancer. The latent period ranged from 1 to 31 years, with the average of 13.6 years. There were some reports of statistical studies of radiation-induced stomach cancer. Three groups were the subjects of these studies. The first group was composed of atomic bomb survivors, the second of patients who had undergone radiation treatment for ankylosing spondilitis, and the third of duodenal ulcer patients subjected to radiation treatment for the purpose of suppressing gastric acid secretion. These statistical studies showed no significant increase of the incidence of stomach cancer in the irradiated groups. (auth.)

Endocrine morbidity in adults treated with cerebral irradiation for brain tumours during childhood

International Nuclear Information System (INIS)

Shalet, S.M.; Beardwell, C.G.; MacFarlane, I.A.; Morris Jones, P.H.; Pearson, D.

1977-01-01

Hypothalamic-pituitary function was assessed in 20 adult subjects who were treated with cerebral irradiation for brain tumours during childhood between 8 and 32 years earlier. Nine patients showed impaired growth hormone (GH) responses to hypoglycaemia, of whom, 7 are below the third centile for standing height. All GH deficient subjects recieved more than 2950 rads to the hypothalamic-pituitary axis with a maximum dose of approximately 5000 rads being used in one case. Three subjects have an elevated basal serum thyroid stimulating hormone (TSH) level and 2 of these show an exaggerated TSH response to thyrotrophin releasing hormone (TRH) but no patient was clinically or biochemically hypothyroid. The rest of hypothalamic-pituitary function was essentially normal. This study shows that multiple pituitary hormone deficiencies do not develop with time when the radiation dose is below a critical level. Thus it appears that there is a gradation of radiation damage to the hypothalamic-pituitary axis which is dependent primarily on the dose received rather than the time interval after radiotherapy. (auth.)

Modification of polycrystalline copper by proton irradiation

International Nuclear Information System (INIS)

Garcia S, F.; Cabral P, A.; Saniger B, J.M.; Banuelos, J.G.; Barragan V, A.

1997-01-01

Polished copper samples were irradiated with proton beams of 300 and 700 keV at room temperature and at -150 Centigrade. In this work the obtained results are reported when such copper irradiated samples are analysed with Sem, Tem, AFM. The Sem micrographs showed evident changes in surface of these copper samples, therefore an EDAX microanalysis was done for its characterization. additionally, the Tem micrographs showed heaps formation until 200 nm. Its electron diffraction spectra indicated that these heaps consist of a copper compound. Finally with AFM were observed changes in coloration of the irradiated sample surface, as well as changes in texture and rugosity of them. These results show in general that irradiation process with protons which is known as an innocuo process produces changes in the copper properties. (Author)

Significance of primary irradiation creep in graphite

CSIR Research Space (South Africa)

Erasmus, C

2013-05-01

Full Text Available Traditionally primary irradiation creep is introduced into graphite analysis by applying the appropriate amount of creep strain to the model at the initial time-step. This is valid for graphite components that are subjected to high fast neutron flux...

In vitro study on the effects of irradiation on synchronized tumour cells

International Nuclear Information System (INIS)

Reckewell, O.

1987-01-01

It was the aim of the study described here to ascertain and compare the individual effects of irradiation on synchronized cells originating from Yoshida's ascites sarcoma or Ehrlich's ascites carcinoma. The methods used for this purpose included growth tests just as well as impulse-cytophotometric and microscopic analyses. In Ehrlich's ascites carcinoma, cell division delays were seen to be slightly more pronounced for the G 2 phase, which was the one subjected to irradiation. The reaction pattern of Yoshida's sarcoma was characterised not only by markedly increased radiosensitivity of the G 1 phase but also by 'G 1 arrest' or suspended G 1 proliferation as a result of irradiation during any other phase of the cell cycle. The available evidence strongly suggests that the G 2 phase can certainly not be regarded as one generally showing increased sensitivity to rays. In view of the considerable variations between individual tumour strains it is also quite obvious that there can be no phase-dependent increases in radiosensitivity, which all cells have in common. (orig./MG) [de

Saturation of plastic deformation by swift heavy ion irradiation: Ion hammering vs. surface effects

Energy Technology Data Exchange (ETDEWEB)

Ferhati, Redi; Dautel, Knut; Bolse, Wolfgang [Institut fuer Halbleiteroptik und Funktionelle Grenzflaechen, Universitaet Stuttgart (Germany); Fritzsche, Monika [Helmholtz-Zentrum Dresden-Rossendorf (Germany)

2012-07-01

Swift heavy ion (SHI) induced plastic deformation is a subject of current research and scientific discussion. This *Ion Hammering* phenomenon was first observed 30 years ago in amorphous materials like metallic glasses. About 10 years ago, Feyh et al. have shown that stress generation and *Ion Hammering* result in self-organization of thin NiO-films on Si-wafers into a sub-micron lamellae-like structure under grazing angle irradiation. The growth of the lamellae was found to saturate as soon as they have reached a thickness of a few hundreds of nm. Here we show our latest results on the restructuring of pre-patterned thin oxide films by SHI under various irradiation conditions. The experiments were performed by employing (in-situ) scanning electron microscopy, and were complemented by (in-situ) energy dispersive x-ray analysis and atomic force microscopy. As we will show, the saturation behavior can be understood as a competition of *Ion Hammering* and surface energy effects, while the unexpected fact, that the initially crystalline films undergo *Ion Hammering* can possibly be attributed to oxygen loss and thus amorphization during irradiation.

Functional modifications of macrophage activity after sublethal irradiation

International Nuclear Information System (INIS)

Swartz, R.P.

1982-01-01

The modifications of macrophage activity following sublethal irradiation, both in vivo and in vitro, were studied using spreading and C3b-receptor-mediated ingestion assays. Nonelicited peritoneal washout cells were examined for changes in activity and selected population characteristics. The cells from irradiated mice were from a resident peritoneal population and not immigrating cells. The macrophage population showed enhanced activity early with a refractory period (24-48) when the macrophages were unresponsive to stimulation by irradiated lymphocytes. The enhanced activity was inversely dose dependent on macrophage. The lymphocytes showed a regulatory function(s) on the time post irradiation at which they were examined. Early lymphocytes exhibited the ability to enhance the activity of normal macrophages while lymphocytes removed 24 hours post irradiation could suppress the activity of already activated macrophages. The effect(s) of the various lymphocyte populations were reproduced with cell-free supernatants which was indicative of the production of lymphokines. Separation on nylon wool columns indicated that the activity resided primarily in the T-cell population of lymphocytes. In vitro irradiation indicated that stimulation of the lymphocytes is macrophage dependent. Additional work indicated that sublethally irradiated macrophages did not inhibit replication of the coccidian protozoon Toxoplasma gondii although they did show increased phagocytosis. Examination of the serum from whole body irradiated mice showed the presence of a postirradiation substance which enhanced the phagocytosis of normal macrophages. It was not present in the serum of normal mice and was not endotoxin

Food Irradiation. Proceedings of the International Symposium on Food Irradiation

Energy Technology Data Exchange (ETDEWEB)

NONE

1966-11-15

For some years research has been done in several countries, with the object of contributing to the world's food supplies, on the application of nuclear methods to food preservation and processing. The importance of food preservation is of particular relevance in certain regions of the world where up to thirty per cent of harvested foodstuffs are being lost because of damage by animal pests and microorganisms. A series of international meetings have been held on this subject; the first, held in 1958 at Harwell, was followed by further meetings in 1960 in Paris and in 1961 in Brussels. The International Symposium on Food Irradiation organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations through their Joint Division of Atomic Energy in Agriculture, and held at the Karlsruhe Nuclear Research Centre, Karlsruhe, from 6 to 10 June 1966, at the generous invitation of the Government of the Federal Republic of Germany, is the most recent of this series of meetings. It was held for the purpose of exchanging the most up-to-date results of research, of contributing towards co-operative efforts between Member States, and of stimulating trade in the international exchange of irradiated products between nations. Papers describing research over the past fourteen years were given by outstanding authorities; the results point to a breakthrough having been achieved in the use of ionizing radiation in food preservation, notwithstanding some problems still to be solved, such as overcoming changes in colour, flavour, odour or texture. The Symposium was attended by over 200 scientists from 25 countries and four international organizations. Sixty-nine papers were presented. It was shown that a wide variety of foodstuffs exist for which radiation could be used for three different purposes: to produce indefinitely stable products, to rid food of organisms that constitute health hazards, and to extend the normal shelf or market life

Food Irradiation. Proceedings of the International Symposium on Food Irradiation

International Nuclear Information System (INIS)

1966-01-01

For some years research has been done in several countries, with the object of contributing to the world's food supplies, on the application of nuclear methods to food preservation and processing. The importance of food preservation is of particular relevance in certain regions of the world where up to thirty per cent of harvested foodstuffs are being lost because of damage by animal pests and microorganisms. A series of international meetings have been held on this subject; the first, held in 1958 at Harwell, was followed by further meetings in 1960 in Paris and in 1961 in Brussels. The International Symposium on Food Irradiation organized by the International Atomic Energy Agency and the Food and Agriculture Organization of the United Nations through their Joint Division of Atomic Energy in Agriculture, and held at the Karlsruhe Nuclear Research Centre, Karlsruhe, from 6 to 10 June 1966, at the generous invitation of the Government of the Federal Republic of Germany, is the most recent of this series of meetings. It was held for the purpose of exchanging the most up-to-date results of research, of contributing towards co-operative efforts between Member States, and of stimulating trade in the international exchange of irradiated products between nations. Papers describing research over the past fourteen years were given by outstanding authorities; the results point to a breakthrough having been achieved in the use of ionizing radiation in food preservation, notwithstanding some problems still to be solved, such as overcoming changes in colour, flavour, odour or texture. The Symposium was attended by over 200 scientists from 25 countries and four international organizations. Sixty-nine papers were presented. It was shown that a wide variety of foodstuffs exist for which radiation could be used for three different purposes: to produce indefinitely stable products, to rid food of organisms that constitute health hazards, and to extend the normal shelf or market life

In situ PCR detection and significance of IL-3 gene expression in irradiated hematopoietic cells of mouse bone marrow

International Nuclear Information System (INIS)

Peng Ruiyun; Wang Dewen; Xiong Chengqi; Gao Yabing; Li Yanping; Yang Hong; Cui Yufang

2000-01-01

Objective: To study the significance of endogenous interleukin 3(IL-3) gene expression in repair of irradiated mouse bone marrow. Methods: Seventy-eight LACA mice were subjected to total body irradiation with 60 Co γ-rays and were sacrificed within 4 weeks after irradiation. The bone marrow histopathological sections were stained with HE, and the expression of endogenous IL-3 gene was detected by means of immunocytochemistry,in situ hybridization(ISH) and in situ reverse transcription PCR(IS RT-PCR). Results: Obvious injury of bone marrow occurred after irradiation and then recovered within 4 weeks. IL-3 protein was obviously increased in the cytoplasm of recovering hematopoietic cells(HCs), especially on day 21 after irradiation, while its mRNA was poorly positive by ISH on days 10-21, especially day 15.IS RT-PCR showed that IL-3 mRNA was strongly positive in recovering HCs cytoplasm, especially on days 10 to 15. Conclusion: In situ RT-PCR can objectively reflect the regulation of IL-3 gene expression in bone marrow after irradiation, and the expression of endogenous IL-3 gene may play an important role in hematopoietic reconstruction of irradiated bone marrow

Fission product phases in irradiated carbide fuels

International Nuclear Information System (INIS)

Ewart, F.T.; Sharpe, B.M.; Taylor, R.G.

1975-09-01

Oxide fuels have been widely adopted as 'first charge' fuels for demonstration fast reactors. However, because of the improved breeding characteristics, carbides are being investigated in a number of laboratories as possible advanced fuels. Irradiation experiments on uranium and mixed uranium-plutonium carbides have been widely reported but the instances where segregate phases have been found and subjected to electron probe analysis are relatively few. Several observations of such segregate phases have now been made over a period of time and these are collected together in this document. Some seven fuel pins have been examined. Two of the irradiations were in thermal materials testing reactors (MTR); the remainder were experimental assemblies of carbide gas bonded oxycarbide and sodium bonded oxycarbide in the Dounreay Fast Reactor (DFR). All fuel pins completed their irradiation without failure. (author)

Fresh-keeping of mushroom by irradiation

International Nuclear Information System (INIS)

Liu Chao; Xu Hongqing; Wang Hong; Cai Jian

2003-01-01

The effect of 60 Co γ irradiation on the preservation of Agaricus bisporus were studied. The results showed that after irradiation the mushroom had lower rates of membrane split, opening of pilei, browning, decomposition and lose of fresh weight. The fresh keeping period of mushroom irradiated with 1.2 kGy and stored at 4 degree C was prolonged to 30 days

National food irradiation programme of Japan

International Nuclear Information System (INIS)

Fujimaki, M.

1982-01-01

The present state of studies on feasibility and wholesomeness of irradiated food is presented. Irradiation projects were realized of potatoes, onions, wheat, Vienna sausages, fish-paste products, and mandarine oranges. Mutagenecity tests with Salmonella or E. coli, chromosome aberration tests, dominant lethal tests, fibroblasts and micronucleus tests, and toxicity tests performed in amimals fed with irradiated food showed no positive results

Desinfestation of soybeans by irradiation

International Nuclear Information System (INIS)

Alvarez, M.; Prieto, E.; Mesa, J.; Fraga, R.; Fung, V.

1996-01-01

The effect of irradiation with the doses 0.5 and 1.0 kGy on desinfestation of soy beans and on important chemical compounds of this product was studied in this paper. The results showed the effectiveness of applied doses in the control of insect pests of soy beans during its storage and total proteins, fat and moisture and also the identity and quality characteristics of oil extrated from irradiated product which were not change by irradiation [es

The early effects in the brain after irradiation with carbon ions using mice

International Nuclear Information System (INIS)

Takai, Nobuhiko; Nakamura, Saori; Ohba, Yoshihito; Uzawa, Akiko; Furusawa, Yoshiya; Koike, Sachiko; Matsumoto, Yoshitaka; Hirayama, Ryoichi

2011-01-01

This study investigated both early and late effects in the brain after irradiation with carbon ions using mice. The irradiation dose was set at level known to produce vascular change followed by necrosis, which appeared the late period after irradiation with 30 Gy. The whole of brain was irradiated, excluding eyes and brain stem. The mice irradiated with single dose of 30 Gy showed deficit in short-term working memory assessed at 36 hr after irradiation, whereas mice receiving carbon irradiation showed no deficit in long-term reference memory. At 16 weeks after irradiation, the irradiated mice showed marked learning impairment compared with age-matched controls and the irradiated mice showed substantial impairment of working memory. Histopathological observation revealed no abnormal finding in the irradiated brain at 36 hr after irradiation, although irradiated mice showed marked neuronal degeneration at the hippocampus within CA1 to CA3 layers at 16 weeks after irradiation. In the irradiated group, neuronal cells in the hippocampal CA1-3 areas were reduced by 30-49%. These results suggest that although irradiation-induced hippocampal degeneration is associated with learning disability, cognitive deficits may also be detected on the early stage, not associated with hippocampal degeneration. (author)

Effect of neutron and gamma irradiation on magnetic bubble memories

International Nuclear Information System (INIS)

Cambou, B.

1981-06-01

Many years of research preceeded the introduction of magnetic bubble memories (M.B.M.) into the memory components market. They are used as bulk storage memories principally for their non volatile characteristics under irradiation. A physical and technological description of MBM is given in the first part of the text together with the results of work on their vulnerability when subjected to irradiation. Permanent damage caused by neutrons and gamma radiation on thin magnetic layers is then studied. A theoretical analysis on the stability of bubbles based on the results of pulsed laser experiments is given. The stability of the information stored in a commercially available MBM subjected to neutron and gamma irradiation (MBM - TIB 203 of 92 kBits, Texas) is described in the last part of the text. The vulnerability thresholds determined for the MBM are too high for them to be used in a radioactive environment with an improved electronic control system [fr

Irradiation test HT-31: high-temperature irradiation behavior of LASL-made extruded fuel rods and LASL-made coated particles

International Nuclear Information System (INIS)

Wagner, P.; Reiswig, R.D.; Hollabaugh, C.M.; White, R.W.; Davidson, K.V.; Schell, D.H.

1977-04-01

Three LASL-made extruded graphite and coated particle fuel rods have been irradiated in the Oak Ridge National Laboratory High Fluence Isotope Reactor test HT-31. Test conditions were about 9 x 10 21 nvt(E > .18 MeV) at 1250 0 C. The graphite matrix showed little or no effect of the irradiation. LASL-made ZrC containing coated particles with ZrC coats and ZrC-doped pyrolytic carbon coats showed no observable effects of the irradiation

Development of detection methods for irradiated foods

International Nuclear Information System (INIS)

Yang, Jae Seung; Kim, Chong Ki; Lee, Hae Jung; Kim, Kyong Su

1999-04-01

To identify irradiated foods, studies have been carried out with electron spin resonance (ESR) spectroscopy on bone containing foods, such as chicken, pork, and beef. The intensity of the signal induced in bones increased linearly with irradiation doses in the range of 1.0 kGy to 5.0 kGy, and it was possible to distinguish between samples given low and high doses of irradiation. The signal stability for 6 weeks made them ideal for the quick and easy identification of irradiated meats. The analysis of DNA damage made on single cells by agarose gel electrophoresis (DNA 'comet assay') can be used to detect irradiated food. All the samples irradiated with over 0.3 kGy were identified to detect post-irradiation by the tail length of their comets. Irradiated samples showed comets with long tails, and the tail length of the comets increased with the dose, while unirradiated samples showed no or very short tails. As a result of the above experiment, the DNA 'comet assay' might be applied to the detection of irradiated grains as a simple, low-cost and rapid screening test. When fats are irradiated, hydrocarbons contained one or two fewer carbon atoms are formed from the parent fatty acids. The major hydrocarbons in irradiated beef, pork and chicken were 1,7-hexadecadiene and 8-heptadecene originating from leic acid. 1,7 hexadecadiene was the highest amount in irradiated beef, pork and chicken. Eight kinds of hydrocarbons were identified from irradiated chicken, among which 1,7-hexadecadiene and 8-heptadecen were detected as major compounds. The concentration of radiation-induced hydrocarbons was relatively constant during 16 weeks

Development of detection methods for irradiated foods

Energy Technology Data Exchange (ETDEWEB)

Yang, Jae Seung; Kim, Chong Ki; Lee, Hae Jung [Korea Atomic Energy Research Insitiute, Taejon (Korea, Republic of); Kim, Kyong Su [Chosun University, Kwangju (Korea, Republic of)

1999-04-01

To identify irradiated foods, studies have been carried out with electron spin resonance (ESR) spectroscopy on bone containing foods, such as chicken, pork, and beef. The intensity of the signal induced in bones increased linearly with irradiation doses in the range of 1.0 kGy to 5.0 kGy, and it was possible to distinguish between samples given low and high doses of irradiation. The signal stability for 6 weeks made them ideal for the quick and easy identification of irradiated meats. The analysis of DNA damage made on single cells by agarose gel electrophoresis (DNA 'comet assay') can be used to detect irradiated food. All the samples irradiated with over 0.3 kGy were identified to detect post-irradiation by the tail length of their comets. Irradiated samples showed comets with long tails, and the tail length of the comets increased with the dose, while unirradiated samples showed no or very short tails. As a result of the above experiment, the DNA 'comet assay' might be applied to the detection of irradiated grains as a simple, low-cost and rapid screening test. When fats are irradiated, hydrocarbons contained one or two fewer carbon atoms are formed from the parent fatty acids. The major hydrocarbons in irradiated beef, pork and chicken were 1,7-hexadecadiene and 8-heptadecene originating from leic acid. 1,7 hexadecadiene was the highest amount in irradiated beef, pork and chicken. Eight kinds of hydrocarbons were identified from irradiated chicken, among which 1,7-hexadecadiene and 8-heptadecen were detected as major compounds. The concentration of radiation-induced hydrocarbons was relatively constant during 16 weeks.

Constant-dose microwave irradiation of insect pupae

Science.gov (United States)

Olsen, Richard G.

Pupae of the yellow mealworm Tenebrio molitor L. were subjected to microwave irradiation for 1.5-24 hours at power density levels adjusted to produce a total dosage of approximately 1123 J/g in each insect for every experiment. Insects without visible blemishes were exposed in a standing wave irradiation system such that half of them were exposed in the plane of maximum electric field (E field) and the other half were exposed in the plane of maximum magnetic field (H field). Both E field and H field insects exhibited nearly the same specific absorption rate (SAR) for pupal orientation parallel to the magnetic field vector at 5.95 GHz. Irradiations were conducted both with and without the use of a ventilating fan to control the temperature rise in the irradiation chamber. Abnormal development as a result of the microwave exposure was seen only in the high-power, short-duration experiment without chamber ventilation. This result suggests a thermal interaction mechanism for explanation of observed microwave-induced abnormalities. A study of the time course of the average temperature rise in the irradiated insects indicates that teratological effects for this configuration have a temperature threshold of approximately 40°C.

Characterization of ion irradiation effects on the microstructure, hardness, deformation and crack initiation behavior of austenitic stainless steel:Heavy ions vs protons

Science.gov (United States)

Gupta, J.; Hure, J.; Tanguy, B.; Laffont, L.; Lafont, M.-C.; Andrieu, E.

2018-04-01

Irradiation Assisted Stress Corrosion Cracking (IASCC) is a complex phenomenon of degradation which can have a significant influence on maintenance time and cost of core internals of a Pressurized Water Reactor (PWR). Hence, it is an issue of concern, especially in the context of lifetime extension of PWRs. Proton irradiation is generally used as a representative alternative of neutron irradiation to improve the current understanding of the mechanisms involved in IASCC. This study assesses the possibility of using heavy ions irradiation to evaluate IASCC mechanisms by comparing the irradiation induced modifications (in microstructure and mechanical properties) and cracking susceptibility of SA 304 L after both type of irradiations: Fe irradiation at 450 °C and proton irradiation at 350 °C. Irradiation-induced defects are characterized and quantified along with nano-hardness measurements, showing a correlation between irradiation hardening and density of Frank loops that is well captured by Orowan's formula. Both irradiations (iron and proton) increase the susceptibility of SA 304 L to intergranular cracking on subjection to Constant Extension Rate Tensile tests (CERT) in simulated nominal PWR primary water environment at 340 °C. For these conditions, cracking susceptibility is found to be quantitatively similar for both irradiations, despite significant differences in hardening and degree of localization.

Saturation behavior of irradiation hardening in F82H irradiated in the HFIR

Energy Technology Data Exchange (ETDEWEB)

Hirose, T. [Blanket Engineering Group, Japan Atomic Energy Agency, Naka, Ibaraki (Japan); Shiba, K.; Tanigawa, H.; Ando, M. [Japan Atomic Energy Agency, Tokai-mura, Naga-gun, Ibaraki-ken (Japan); Klueh, R.L. [Oak Ridge National Laboratory, TN (United States); Stoller, R. [ORNL - Oak Ridge National Laboratory, Materials Science and Technology Div., Oak Ridge, AK TN (United States)

2007-07-01

Full text of publication follows: Post irradiation tensile tests on reduced activation ferritic/martensitic steel, F82H have been conducted over the past two decades using Japan Materials Testing Reactor (JMTR) of JAEA, and Fast Flux Testing Facility (FFTF) of PNNL and High Flux Isotope Reactor (HFIR) of ORNL, USA, under Japan/US collaboration programs. According to these results, F82H does not demonstrate irradiation hardening above 673 K up to 60 dpa. The current study has been concentrated on hardening behavior at temperature around 573 K. A series of low temperature irradiation experiment has been conducted at the HFIR under the international collaborative research between JAEA/US-DOE. In this collaboration, the irradiation condition is precisely controlled by the well matured capsule designing and instrumentation. This paper summarizes recent results of the irradiation experiments focused on F82H and its modified steels compared with the irradiation properties database on F82H. Post irradiation tensile tests have been conducted on the F82H and its modified steels irradiated at 573 K and the dose level was up to 25 dpa. According to these results, irradiation hardening of F82H is saturated by 9 dpa and the as-irradiated 0.2 % proof stress is less than 1 GPa at ambient temperature. The deterioration of total elongation was also saturated by 9 dpa irradiation. The ductility of some modified steels which showed larger total elongation than that of F82H before irradiation become the same level as that of standard F82H steel after irradiation, even though its magnitude of irradiation hardening is smaller than that of F82H. This suggests that the more ductile steel demonstrates the more ductility loss at this temperature, regardless to the hardening level. The difference in ductility loss behavior between various tensile specimens will be discussed as the ductility could depend on the specimen dimension. (authors)

Social demographic and attitudinal determinants of consumer acceptance of food irradiation

International Nuclear Information System (INIS)

Sapp, S.G.; Harrod, W.J.; Zhao, L.J.

1995-01-01

The effects of eleven social demographic and attitudinal variables on four measures of acceptance of food irradiation were evaluated in a laboratory experiment. Subjects were presented with balanced information on food irradiation and allowed to discuss the process to simulate the effects of word-of-mouth on acceptance. Trust in government and industry was found to be the most important predictor of all four dependent variables, including participation on a taste panel for irradiated chicken meat. Implications of the findings for consumer education are presented

Quarantine treatment of agricultural products for export and import by gamma irradiation

Energy Technology Data Exchange (ETDEWEB)

Kwon, Joong Ho; Roh, M.J.; Chung, H.W.; Lee, J.E.; Park, N.Y.; Kwon, Y.J.; Seo, S.J. [Kyungbuk National University, Taegu (Korea)

1999-04-01

To pre-establish an alternative technique to the toxic fumigant, methyl bromide which is the current quarantine measure of agricultural products for export and import, some selected agricultural products, such as chestnut, acorn, red bean and mung bean, were subjected to a preliminary study to confirm the comparative effects of gamma irradiation and MBr fumigant on their disinfestation and quality, thereby preparing the basic data for the practical approach. Current quarantine activities were examined and the related limitations were investigated. Quarantine-related pests were investigated on their radiosensitivity and disinfestation effects by both treatments. The pests in chestnut and acorn, Curculio skkimensis Heller, Curculio dentipes Roelofs, and Dichocrocis punctiferalis Guenee showed an increased mortality when exposed to above 0.5 kGy irradiation, resulting in 100% of mortality three weeks later. Callosobruchus chinensis Linne from both red and mung beans revealed a apparent mortality at around 10 days after irradiation of 1 to 3 kGy. Current fumigation was perfect in its disinfesting capability, but it caused the detrimental effects on physical quality of agricultural produce. Whereas, irradiation doses suitable for controlling the pests did not induce any significant changes in the quality of the samples. (author). 53 refs., 74 figs., 138 tabs.

Coronary heart disease mortality after irradiation for Hodgkin's disease

International Nuclear Information System (INIS)

Boivin, J.F.; Hutchison, G.B.

1982-01-01

The authors conducted a study designed to evaluate the hypothesis that irradiation to the heart in the treatment for Hodgkin's disease (HD) is associated with increased coronary heart disease (CHD) mortality. This report describes 957 patients diagnosed with HD in 1942-75 and analyzes follow-up findings through December 1977. Twenty-five coronary heart disease deaths have been observed, and 4258.2 person-years of experience at risk have been accrued. The relative death rate (RDR), defined as the CHD mortality for heart-irradiated subjects divided by the mortality for nonirradiated subjects, was estimated. After adjustment for the effect of interval of observation, age, stage, and class, the RDR estimate is 1.5 but does not differ significantly from unit

Acute effect of gamma irradiation on the gastric mucosa

International Nuclear Information System (INIS)

Dubois, A.; Dorval, E.D.; Rogers, J.E.; O'Connell, L.; Durakovic, A.; Conklin, J.J.

1984-01-01

The effect of gamma irradiation on the gastric mucosa has been studied in a primate model by evaluating endoscopically the rate of healing of gastric biopsies. Six male rhesus monkeys were subjected to fiberoptic gastroscopies performed under general anesthesia before and after total body exposure to Cobalt-60 (800 rads). Gastric biopsies were taken 3 hours and 2, 7, and 9 days after irradiation and examined using light microscopy. Gastric biopsies were found to heal in 3 days before irradiation; in contrast, they were still present 7 and 9 days after the biopsies in irradiated animals. Microscopic examination of the biopsies taken outside of the ulcer craters did not demonstrate any significant changes of the gastric surface epithelial cells. These data demonstrate that a gastric ulcer develops at the site of each endoscopic biopsy in irradiated monkeys whereas complete healing is observed in non-irradiated animals. The cause of this observation is unclear but it could be due to radiation induced suppression of the mitotic activity and of the cell renewal of gastric surface epithelial cells

Heavy-ion irradiation induced diamond formation in carbonaceous materials

International Nuclear Information System (INIS)

Daulton, T. L.

1999-01-01

The basic mechanisms of metastable phase formation produced under highly non-equilibrium thermodynamic conditions within high-energy particle tracks are investigated. In particular, the possible formation of diamond by heavy-ion irradiation of graphite at ambient temperature is examined. This work was motivated, in part, by earlier studies which discovered nanometer-grain polycrystalline diamond aggregates of submicron-size in uranium-rich carbonaceous mineral assemblages of Precambrian age. It was proposed that the radioactive decay of uranium formed diamond in the fission particle tracks produced in the carbonaceous minerals. To test the hypothesis that nanodiamonds can form by ion irradiation, fine-grain polycrystalline graphite sheets were irradiated with 400 MeV Kr ions. The ion irradiated graphite (and unirradiated graphite control) were then subjected to acid dissolution treatments to remove the graphite and isolate any diamonds that were produced. The acid residues were then characterized by analytical and high-resolution transmission electron microscopy. The acid residues of the ion-irradiated graphite were found to contain ppm concentrations of nanodiamonds, suggesting that ion irradiation of bulk graphite at ambient temperature can produce diamond

Effect of electron beam irradiation on fisheries water

International Nuclear Information System (INIS)

Sarala Selambakkannu; Khomsaton Abu Bakar; Jamaliah Shariff; Suhairi Alimon

2012-01-01

This paper studies about water obtained from fish pond of fisheries research centre. Usual water quality parameters such as pH, COD, Turbidity and Ammonia content were analyzed before and after irradiation. Electron beam irradiation was used to irradiate the water with the dose 100 kGy, 200 kGy and 300 kGy. Only high dose was applied on this water as only a limited amount of samples was supplied. All the parameters indicated a slight increase after irradiation except for the ammonia content, which showed a gradual decrease as irradiation dose increases. Sample condition was changed before irradiation in order to obtain more effective results in the following batch. The water sample from fisheries was diluted with distilled water to the ratio of 1:1.This was followed with irradiation at 100 kGy, 200 kGy and 300 kGy. The results still showed an increase in all parameters after irradiation except for ammonia content. For the following irradiation batch, the pH of the sample was adjusted to pH 4 and pH 8 before irradiation. For this sample the irradiation dose selected was only 100 kGy. A higher value of ammonia was observed for the sample with pH 4 after irradiation. Other parameters were almost the same as the first two batches. (author)

Identification of gamma irradiated pulse seed (Lens sp.) based on germination test

International Nuclear Information System (INIS)

Chaudhuri, Sadhan K.

2001-01-01

The germination test of pulse seed provided a reliable method for the identification of lentil seeds that had been subjected to irradiation. Root and shoot lengths were found more sensitive to the gamma irradiation than the germination percentages. The critical dose that prevented the root elongation varied from 0.1 kGy to 0.5 kGy. Germination percentage was reduced drastically above 0.2 kGy. Above 1.0 kGy dose, the lentil seeds did not germinate. The sensitivity of lentil seeds to gamma irradiation was inversely proportional to moisture content of the seeds. In addition, storage period up to 12 months had little effect on irradiation the induced reduction of root and shoot lengths. Thus, this test can determine the difference between irradiated and non-irradiated lentil seeds even 12 months after gamma irradiation. (author)

Detection of garlic gamma-irradiated by assay comet

Energy Technology Data Exchange (ETDEWEB)

Moreno Alvarez, Damaris L.; Miranda, Enrique F. Prieto; Carro, Sandra; Iglesias Enrique, Isora; Matos, Wilberto [Centro de Aplicaciones Tecnologicas y Desarrollo Nuclear (CEADEN), Ciudad de La Habana (Cuba)], e-mail: damaris@ceaden.edu.cu

2009-07-01

The garlic samples were irradiated in a facility with {sup 60}Co sources, at absorbed dose values of 0-0,15 kGy. The detection method utilized for the identification of the irradiated garlic was biological comet assay. The samples were classified post-irradiation several times. The irradiated samples showed high strand breaks of DNA exhibiting comets of several forms, while the not irradiated and lower dose samples showed a behavior like round shape and light comets. Significant differences were found for higher absorbed dose values at 0.06 kGy, this absorbed dose value is corresponding with the applied dose value at this food in order to avoid the germination. (author)

Irradiation Effects Test Series: Test IE-3. Test results report

International Nuclear Information System (INIS)

Farrar, L.C.; Allison, C.M.; Croucher, D.W.; Ploger, S.A.

1977-10-01

The objectives of the test reported were to: (a) determine the behavior of irradiated fuel rods subjected to a rapid power increase during which the possibility of a pellet-cladding mechanical interaction failure is enhanced and (b) determine the behavior of these fuel rods during film boiling following this rapid power increase. Test IE-3 used four 0.97-m long pressurized water reactor type fuel rods fabricated from previously irradiated fuel. The fuel rods were subjected to a preconditioning period, followed by a power ramp to 69 kW/m at a coolant mass flux of 4920 kg/s-m 2 . After a flow reduction to 2120 kg/s-m 2 , film boiling occurred on the fuel rods. One rod failed approximately 45 seconds after the reactor was shut down as a result of cladding embrittlement due to extensive cladding oxidation. Data are presented on the behavior of these irradiated fuel rods during steady-state operation, the power ramp, and film boiling operation. The effects of a power ramp and power ramp rates on pellet-cladding interaction are discussed. Test data are compared with FRAP-T3 computer model calculations and data from a previous Irradiation Effects test in which four irradiated fuel rods of a similar design were tested. Test IE-3 results indicate that the irradiated state of the fuel rods did not significantly affect fuel rod behavior during normal, abnormal (power ramp of 20 kW/m per minute), and accident (film boiling) conditions

Protective effects of y-irradiation to streptozotocin induced diabetic rats: A biochemical and histological study

International Nuclear Information System (INIS)

Gharib, O.A.; Noman, E.; Abo-Nour, S.

2007-01-01

The present study was conducted to evaluate the possible protective effect of low dose of gamma radiation against pancreatic cells damage in streptozotocin (STZ) diabetic rats. Young male Wister rats were divided into the control group, the irradiated groups, which divided into two subgroups, single irradiated group, which subjected to 0.5 Gy of whole body gamma-irradiation as a single dose and repeated irradiated group, which subjected to 0.5 Gy of whole body gamma-irradiation as a repeated dose (0.5 Gy daily for two days). The 3 r d groups, which in turn subdivided into three subgroups, STZ group administrated to a single dose of 45 mg kg -1 of STZ (i.p), the STZ single irradiated group, subjected to single irradiated dose after the STZ administration and STZ repeated irradiated group, that exposed to repeated dose of radiation after the STZ administration. The diabetic rats presented a significant increase in plasma glucose and lipid peroxidation and a significant decrease in both whole blood SOD and GSH as well as in liver tissue. In addition, marked depression was observed in plasma and liver glutathione- S-transferase compared with normal rats. Low dose of radiation as a single or repeated doses, significantly reduced blood glucose and TEARS and significantly increased SOD activity and GSH content in both blood and liver besides a marked amelioration in GST activity in plasma and liver tissues. The ultra structural studies revealed that STZ affects both cells of pancreas. There was a reduction in secretary granules and rough endoplasmic reticulum with the accumulation of lipid. Low dose of y-rays exposure result a remarkable protective effect on biochemical and histological level

Effect of irradiation on sweet corn preservation

International Nuclear Information System (INIS)

Fu Junjie

2002-01-01

60 Co γ-ray was used to irradiate newly-harvested sweet corn and the results showed that the effects of irradiation on soluble solids, sucrose, starch and total sugar were not significant. The viscosity of starch decreased with the increasing of irradiation dose. The preservation duration of irradiated sweet corn was 7 days longer than that of CK, and the sweet, smell, taste of sweet corn had no abnormal change

Biochemical and pharmacological characterization of irradiated crotamine by gamma rays of 60Co

International Nuclear Information System (INIS)

Oliveira, Karina Corleto

2014-01-01

The serum production in Brazil, the only effective treatment in cases of snakebites, uses horses that although large size, have reduced l lifespan compared with horses not immunized. Ionizing radiation has been shown as an excellent tool in reducing the toxicity of venoms and toxins isolated, and promote the achievement of better immunogens for serum production, and contributing to the welfare of serum-producing animals. It is known, however, that the effects of ionizing radiation on protein are characterized by various chemical modifications, such as fragmentation, cross-linking due to aggregation and oxidation products generated by water radiolysis. However, the action of gamma radiation on toxins is not yet fully understood structurally and pharmacologically, a fact that prevents the application of this methodology in the serum production process. So we proposed in this paper the characterization of crotamine, an important protein from the venom of Crotalus durissus terrificus species, irradiated with 60 Co gamma rays. After isolating the toxin by chromatographic techniques and testing to prove the obtaining of pure crotamine, it was irradiated with gamma rays and subjected to structural analysis, Fluorescence and Circular Dichroism. Using high hydrostatic pressure tests were also conducted in order to verify that the conformational changes caused by radiation suffer modifications under high pressures. From the pharmacological point of view, muscle contraction tests were conducted with the objective of limiting the action of crotamine in smooth muscle as well as the change in the action of toxin caused structural changes to the front. Analysis of Circular Dichroism and Fluorescence showed changes in structural conformation of crotamine when subjected to gamma radiation and that such changes possibly occurring in the secondary and tertiary structure of the protein. The observed in pharmacological tests showed that the irradiated crotamine was less effective in

Sterilization by gamma irradiation

International Nuclear Information System (INIS)

Reyes Frias, L.

1992-01-01

Since 1980 the National Institute of Nuclear Research counts with an Industrial Gamma Irradiator, for the sterilization of raw materials and finished products. Through several means has been promoted the use of this technology as alternative to conventional methods of sterilization as well as steam treatment and ethylene oxide. As a result of the made promotion this irradiator has come to its saturation limit being the sterilization irradiation one of the main services that National Institute of Nuclear Research offers to producer enterprises of disposable materials of medical use also of raw materials for the elaboration of cosmetic products and pharmaceuticals as well as dehydrated foods. It is presented the trend to the sterilization service by irradiation showed by the compilation data in a survey made by potential customers. (Author)

125 MeV Si 9+ ion irradiation of calcium phosphate thin film coated by rf-magnetron sputtering technique

Science.gov (United States)

Elayaraja, K.; Joshy, M. I. Ahymah; Suganthi, R. V.; Kalkura, S. Narayana; Palanichamy, M.; Ashok, M.; Sivakumar, V. V.; Kulriya, P. K.; Sulania, I.; Kanjilal, D.; Asokan, K.

2011-01-01

Titanium substrate was coated with hydroxyapatite by radiofrequency magnetron sputtering (rf-magnetron sputtering) technique and subjected to swift heavy ion (SHI) irradiation of 125 MeV with Si 9+ at fluences of 1 × 10 10, 1 × 10 11 and 1 × 10 12 ions/cm 2. The glancing incidence X-ray diffraction (GIXRD) analysis confirmed the HAp phase of the irradiated film. There was a considerable decrease in crystallinity and particle size after irradiation. In addition, DRS-UV reflectance spectra revealed a decrease in optical band gap ( Eg) from 5.2 to 4.6 eV. Wettability of biocompatible materials plays an important role in biological cells proliferation for tissue engineering, drug delivery, gene transfer and bone growth. HAp thin films irradiated with 1 × 10 11 ions/cm 2 fluence showed significant increase in wettability. While the SHI irradiated samples exhibited enhanced bioactivity, there was no significant variation in cell viability. Surface roughness, pores and average particle size were analyzed by atomic force microscopy (AFM).

Influence of audiovisuals and food samples on consumer acceptance of food irradiation

International Nuclear Information System (INIS)

Pohlman, A.J.; Wood, O.B.; Mason, A.C.

1994-01-01

The effects of audiovisual presentation on consumers' knowledge and attitudes toward food irradiation were demonstrated. Food irradiation is a method of food preservation that can destroy the microorganisms responsible for many foodborne illnesses and food spoilage. However, the food industry has been slow to adopt this method because it is unsure of consumer acceptance. One hundred and seventy-nine consumers were given a slide-tape presentation on food irradiation. Test subjects were also presented with a sample of irradiated strawberries. It was found that participants knew more about and were more positive toward food irradiation following the educational program. These findings demonstrate the value of educational materials in influencing the food preferences of consumers

Investigations on neutron irradiated 3D carbon fibre reinforced carbon composite material

Science.gov (United States)

Venugopalan, Ramani; Alur, V. D.; Patra, A. K.; Acharya, R.; Srivastava, D.

2018-04-01

As against conventional graphite materials carbon-carbon (C/C) composite materials are now being contemplated as the promising candidate materials for the high temperature and fusion reactor owing to their high thermal conductivity and high thermal resistance, better mechanical/thermal properties and irradiation stability. The current need is for focused research on novel carbon materials for future new generation nuclear reactors. The advantage of carbon-carbon composite is that the microstructure and the properties can be tailor made. The present study encompasses the irradiation of 3D carbon composite prepared by reinforcement using PAN carbon fibers for nuclear application. The carbon fiber reinforced composite was subjected to neutron irradiation in the research reactor DHRUVA. The irradiated samples were characterized by Differential Scanning Calorimetry (DSC), small angle neutron scattering (SANS), XRD and Raman spectroscopy. The DSC scans were taken in argon atmosphere under a linear heating program. The scanning was carried out at temperature range from 30 °C to 700 °C at different heating rates in argon atmosphere along with reference as unirradiated carbon composite. The Wigner energy spectrum of irradiated composite showed two peaks corresponding to 200 °C and 600 °C. The stored energy data for the samples were in the range 110-170 J/g for temperature ranging from 30 °C to 700 °C. The Wigner energy spectrum of irradiated carbon composite did not indicate spontaneous temperature rise during thermal annealing. Small angle neutron scattering (SANS) experiments have been carried out to investigate neutron irradiation induced changes in porosity of the composite samples. SANS data were recorded in the scattering wave vector range of 0.17 nm-1 to 3.5 nm-1. Comparison of SANS profiles of irradiated and unirradiated samples indicates significant change in pore morphology. Pore size distributions of the samples follow power law size distribution with

Identification of gamma-irradiated foodstuffs by chemiluminescence measurements in Taiwan

Science.gov (United States)

Ma, Ming-Shia Chang; Chen, Li-Hsiang; Tsai, Zei-Tsan; Fu, Ying-Kai

In order to establish chemiluminescence (CL) measurements as an identification method for γ-irradiated foodstuffs in Taiwan, ten agricultural products including wheat flour, rice, ginger, potatoes, garlic, onions, red beans, mung beans, soy beans, xanthoxylon seeds and Japanese star anises have been tested to compare CL intensities between untreated samples and samples subject to a 10 kGy γ-irradiation dose. Amongst them, wheat flour is the most eligible product to be identified by CL measurements. The CL intensities of un-irradiated and irradiated flour have shown large differences associated with a significant dose-effect relationship. Effects of three different protein contents of flour, unsieved and sieved (100-200 mesh), the reproducibility and the storage experiment on CL intensities at various doses were investigated in this study. In addition, the white bulb part of onions has shown some CL in irradiated samples. The CL data obtained from the other eight agricultural products have shown large fluctuations and cannot be used to differentiate between irradiated and un-irradiated samples.

Identification of gamma-irradiated foodstuffs by chemiluminescence measurements in Taiwan

International Nuclear Information System (INIS)

Mingshia Chang Ma; Lihsiang Chen; Zeitsan Tsai; Yingkai Fu

1992-01-01

In order to establish chemiluminescence (CL) measurements as an identification method for γ-irradiated foodstuffs in Taiwan, ten agricultural products including wheat flour, rice, ginger, potatoes, garlic, onions, red beans, mung beans, soy beans, xanthoxylon seeds and Japanese star anises have been tested to compare CL intensities between untreated samples and samples subject to a 10 kGy γ-irradiation dose. Amongst them, wheat flour is the most eligible product to be identified by CL measurements. The CL intensities of un-irradiated and irradiated flour have shown large differences associated with a significant dose-effect relationship. Effects of three different protein contents of flour, unsieved and sieved (100-200 mesh), the reproducibility and the storage experiment on CL intensities at various doses were investigated in this study. In addition, the white bulb part of onions has shown some CL in irradiated samples. The CL data obtained from the other eight agricultural products have shown large fluctuations and cannot be used to differentiate between irradiated and un-irradiated samples. (Author)

Sterilization of dry beverages and condiments for hospital patients by gamma irradiation

International Nuclear Information System (INIS)

Maha, Munsiah

1995-01-01

This study was done to determine the suitable irradiation conditions for sterilyzing several kinds of dry beverages and condiments, i.e. tea, coffee, milk powder, cacao powder, nutrisari, tropicana slim, pepper, salt, sugar and soy sauce. Each sample was vacuum-packed in nylon laminate pouches, then irradiated up to 30 kGy at liquid nitrogen and room temperatures, and stored at room temperature. The odour, flavor, and colour of the samples were evaluated subjectively immediately after irradiation and after storage. Radiation-sterilization dose for each sample was determined using the method BI set out by the AAMI based on bioburden information. The effect of dissolving in boiling water on the bioburden of the samples was also determined. The results showed that dissolving in boiling water could eliminate only a small portion of the bioburden. Irradiation caused significant changes on the colour, flavour and odour of the samples, especially when irradiation was done at room temperature. In general, irradiation conducted at liquid nitrogen temperature could reduce the negative changes to acceptable levels. Sterilization doses for SAL of 10 -3 were found to be 23.1 kGy for sea, 18.1 kGy for coffee (Kapal api), 19.9 kGy for milk powder (Dancow), 15.8 kGy for cacao powder (van Houten), 26.2 kGy for pepper, 19.7 kGy for sugar, 12.8 kGy for coffee (Torabica Duo), 11.7 kGy for nutrisari, 12.2 kGy for soy sauce and 11.2 kGy for Tropicana Slim. (author) 8 refs, 7 tabs

Maternal irradiation and Down Syndrome

International Nuclear Information System (INIS)

Gibson, D.L.; Uh, S.H.; Miller, J.R.

1978-04-01

The role of preconception irradiation in the etiology of Down Syndrome was examined using the techniques of record linkage. Although 909 cases of Down Syndrome, born in B.C. between 1952-70, were ascertained through a system of linked vital and health registrations, interest was restricted to the 348 case/control pairs born in the greater Vancouver area. The maternal identifying information routinely recorded on birth and ill-health registrations was used to link 155 Down Syndrome mothers and 116 control mothers to patient files at the Vancouver General Hospital. Only 28 of the case and 25 of the control mothers were subjected to diagnostic irradiation at the Vancouver Ganeral Hospital. The difference was not significant at the 5% level

Investigations on the optical, thermal and surface modifications of electron irradiated L-threonine single crystals

Energy Technology Data Exchange (ETDEWEB)

Ramesh Kumar, G.; Gokul Raj, S. [Department of Physics, Presidency College, Chepauk, Chennai 600005 (India); Bogle, K.A.; Dhole, S.D.; Bhoraskar, V.N. [Department of Physics, University of Pune, Pune 411007 (India); Mohan, R. [Department of Physics, Presidency College, Chepauk, Chennai 600005 (India)], E-mail: professormohan@yahoo.co.in

2008-06-15

L-Threonine single crystals have been irradiated by 6 MeV electrons. Irradiated crystals at various electron fluences were subjected to various techniques such as UV-vis-NIR, atomic force microscopy (AFM) and thermomechanical analyses. Thermal strength of the irradiated crystals has also been studied through differential scanning calorimetry (DSC) measurements. The results have been discussed in detail.

Study of irradiation damage structures in austenitic stainless steels

Energy Technology Data Exchange (ETDEWEB)

Hamada, Shozo [Japan Atomic Energy Research Inst., Tokai, Ibaraki (Japan). Tokai Research Establishment

1997-08-01

The irradiation damage microstructures in austenitic stainless steels, which have been proposed to be a candidate of structural materials of a fusion reactor, under ions and neutrons irradiation have been studied. In ion irradiation experiments, cross-sectional observation of the depth distribution of damage formed due to ion irradiation became available. Comparison and discussion between experimental results with TEM and the calculated ones in the depth profiles of irradiation damage microstructures. Further, dual-phase stainless steels, consisted of ferritic/austenitic phases, showed irradiation-induced/enhanced precipitation during ion irradiation. High Flux Isotope Reactor with high neutron fluxes was employed in neutron-irradiation experiments. Swelling of 316 steel showed irradiation temperature dependence and this had strong correlation with phase instability under heavy damage level. Swelling resistance of Ti-modified austenitic stainless steel, which has good swelling resistance, decreased during high damage level. This might be caused by the instability of Ti-carbide particles. The preparation method to reduce higher radioactivity of neutron-irradiated TEM specimen was developed. (author). 176 refs.

Study of irradiation damage structures in austenitic stainless steels

International Nuclear Information System (INIS)

Hamada, Shozo

1997-08-01

The irradiation damage microstructures in austenitic stainless steels, which have been proposed to be a candidate of structural materials of a fusion reactor, under ions and neutrons irradiation have been studied. In ion irradiation experiments, cross-sectional observation of the depth distribution of damage formed due to ion irradiation became available. Comparison and discussion between experimental results with TEM and the calculated ones in the depth profiles of irradiation damage microstructures. Further, dual-phase stainless steels, consisted of ferritic/austenitic phases, showed irradiation-induced/enhanced precipitation during ion irradiation. High Flux Isotope Reactor with high neutron fluxes was employed in neutron-irradiation experiments. Swelling of 316 steel showed irradiation temperature dependence and this had strong correlation with phase instability under heavy damage level. Swelling resistance of Ti-modified austenitic stainless steel, which has good swelling resistance, decreased during high damage level. This might be caused by the instability of Ti-carbide particles. The preparation method to reduce higher radioactivity of neutron-irradiated TEM specimen was developed. (author). 176 refs

Food irradiation 2009

International Nuclear Information System (INIS)

Narvaiz, Patricia

2009-01-01

Food irradiation principles; its main applications, advantages and limitations; wholesomeness, present activities at Ezeiza Atomic Centre; research coordinated by the International Atomic Energy Agency; capacity building; and some aspects on national and international regulations, standards and commercialization are briefly described. At present 56 countries authorize the consumption of varied irradiated foods; trade is performed in 32 countries, with about 200 irradiation facilities. Argentina pioneered nuclear energy knowledge and applications in Latin America, food irradiation included. A steady growth of food industrial volumes treated in two gamma facilities can be observed. Food industry and producers show interest towards new facilities construction. However, a 15 years standstill in incorporating new approvals in the Argentine Alimentary Code, in spite of consecutive request performed either by CNEA or some food industries restricts, a wider industrial implementation, which constitute a drawback to future regional commercialization in areas such as MERCOSUR, where Brazil since 2000 freely authorize food irradiation. Besides, important chances in international trade with developed countries will be missed, like the high fresh fruits and vegetables requirements United States has in counter-season, leading to convenient sale prices. The Argentine food irradiation facilities have been designed and built in the country. Argentina produces Cobalt-60. These capacities, unusual in the world and particularly in Latin America, should be protected and enhanced. Being the irradiation facilities scarce and concentrated nearby Buenos Aires city, the possibilities of commercial application and even research and development are strongly limited for most of the country regions. (author) [es

Microstructure and mechanical properties of neutron irradiated OFHC-copper before and after post-irradiation annealing

International Nuclear Information System (INIS)

Singh, B.N.; Edwards, D.J.; Toft, P.

2001-02-01

Tensile specimens of OFHC-copper were irradiated with fission neutrons in the DR-3 reactor at Risoe National Laboratory at 100 deg. C to different displacement dose levels in the range of 0.01 to 0.3 dpa (NRT). Some of the specimens were tensile tested in the as-irradiated condition at 100 deg. C whereas other were given a post-irradiation annealing at 300 deg. C for 50 h and subsequently tested at 100 deg. C. Transmission electron microscopy was used to characterize the microstructure of specimens in the as-irradiation as well as irradiation and annealed conditions both before and after tensile deformation. The results show that while the interstitial loop microstructure coarsens with irradiation dose, no significant changes are observed in the population of stacking fault tetrahedra. The results also illustrates that the post-irradiation annealing leads to only a partial recovery and that the level of recovery depends on the irradiation dose level. However, the post-irradiation annealing eliminates the problem of yield drop and reinstates enough uniform elongation to render the material useful again. These results are discussed in terms of the cascade induced source hardening (CISH) and the dispersed barrier hardening (DBH) models. Both technological and scientific implications of these results are considered. (au)