Rapid, global demographic expansions after the origins of agriculture.

Science.gov (United States)

Gignoux, Christopher R; Henn, Brenna M; Mountain, Joanna L

2011-04-12

The invention of agriculture is widely assumed to have driven recent human population growth. However, direct genetic evidence for population growth after independent agricultural origins has been elusive. We estimated population sizes through time from a set of globally distributed whole mitochondrial genomes, after separating lineages associated with agricultural populations from those associated with hunter-gatherers. The coalescent-based analysis revealed strong evidence for distinct demographic expansions in Europe, southeastern Asia, and sub-Saharan Africa within the past 10,000 y. Estimates of the timing of population growth based on genetic data correspond neatly to dates for the initial origins of agriculture derived from archaeological evidence. Comparisons of rates of population growth through time reveal that the invention of agriculture facilitated a fivefold increase in population growth relative to more ancient expansions of hunter-gatherers.

Modeling the Heterogeneous Effects of GHG Mitigation Policies on Global Agriculture and Forestry

Science.gov (United States)

Golub, A.; Henderson, B.; Hertel, T. W.; Rose, S. K.; Sohngen, B.

2010-12-01

Agriculture and forestry are envisioned as potentially key sectors for climate change mitigation policy, yet the depth of analysis of mitigation options and their economic consequences remains remarkably shallow in comparison to that for industrial mitigation. Farming and land use change - much of it induced by agriculture -account for one-third of global greenhouse gas (GHG) emissions. Any serious attempt to curtail these emissions will involve changes in the way farming is conducted, as well as placing limits on agricultural expansion into areas currently under more carbon-intensive land cover. However, agriculture and forestry are extremely heterogeneous, both in the technology and intensity of production, as well as in the GHG emissions intensity of these activities. And these differences, in turn, give rise to significant changes in the distribution of agricultural production, trade and consumption in the wake of mitigation policies. This paper assesses such distributional impacts via a global economic analysis undertaken with a modified version of the GTAP model. The paper builds on a global general equilibrium GTAP-AEZ-GHG model (Golub et al., 2009). This is a unified modeling framework that links the agricultural, forestry, food processing and other sectors through land, and other factor markets and international trade, and incorporates different land-types, land uses and related CO2 and non-CO2 GHG emissions and sequestration. The economic data underlying this work is the global GTAP data base aggregated up to 19 regions and 29 sectors. The model incorporates mitigation cost curves for different regions and sectors based on information from the US-EPA. The forestry component of the model is calibrated to the results of the state of the art partial equilibrium global forestry model of Sohngen and Mendelson (2007). Forest carbon sequestration at both the extensive and intensive margins are modeled separately to better isolate land competition between

The use of PROBA-V data for Global Agricultural Monitoring

Science.gov (United States)

Bydekerke, Lieven; Gilliams, Sven; Kempeneers, Pieter; Piccard, Isabelle; Deronde, Bart; Eerens, Herman; Gobin, Anne

2015-04-01

Land conversion, forest cutting, urban growth, agricultural expansion, take place at an unprecedented rate and scale such that they have a strong economic and environmental impact. Understanding and measuring dynamics becomes a prerequisite for companies, governments, agencies, NGO's, research institutes and society in general. In many cases the temporal frequency of the information is a requirement to detect phenomena that can occur within a few days and at a certain geographic scale. For example frequent updates on crop condition and projected production are needed to stabilise agricultural markets. Large initiatives such as the GEOGLAM AMIS (Group on Earth Observations Global Agricultural Monitoring - Agricultural Market Information System) respond to this increased need. Observations over large areas are available through satellites, however, the following challenges remain: • obtaining frequent and consistent observations at sufficient level of detail to identify spatial phenomena. At present, no single mission is capable of providing near daily information of any place in the world at scales appropriate to detect land cover/use changes in a consistent manner. • the need for a historical reference. For agricultural monitoring and early warning purposes the comparison of the actual data with a historical reference is of the utmost importance. The PROBA-V mission is an important attempt to overcome these challenges. From its design and within the GIO-Global Land component a lot of work has been done to ensure the consistency between the PROBA-V data and the 15 years historical archive of SPOT-VEGETATION. In this respect PROBA-V observations are comparable with the SPOT-VEGETATION historical baseline and will therefore ensure the continuation of the standard agricultural monitoring products. Next to this integration with the historical archive, PROBA -V also provides an increase in spatial resolution from 1km to 300m and even 100m. The latter ensures a global

Quality Evaluation of Agricultural Distillates Using an Electronic Nose

Directory of Open Access Journals (Sweden)

Tomasz Dymerski

2013-11-01

Full Text Available The paper presents the application of an electronic nose instrument to fast evaluation of agricultural distillates differing in quality. The investigations were carried out using a prototype of electronic nose equipped with a set of six semiconductor sensors by FIGARO Co., an electronic circuit converting signal into digital form and a set of thermostats able to provide gradient temperature characteristics to a gas mixture. A volatile fraction of the agricultural distillate samples differing in quality was obtained by barbotage. Interpretation of the results involved three data analysis techniques: principal component analysis, single-linkage cluster analysis and cluster analysis with spheres method. The investigations prove the usefulness of the presented technique in the quality control of agricultural distillates. Optimum measurements conditions were also defined, including volumetric flow rate of carrier gas (15 L/h, thermostat temperature during the barbotage process (15 °C and time of sensor signal acquisition from the onset of the barbotage process (60 s.

Quality evaluation of agricultural distillates using an electronic nose.

Science.gov (United States)

Dymerski, Tomasz; Gębicki, Jacek; Wardencki, Waldemar; Namieśnik, Jacek

2013-11-25

The paper presents the application of an electronic nose instrument to fast evaluation of agricultural distillates differing in quality. The investigations were carried out using a prototype of electronic nose equipped with a set of six semiconductor sensors by FIGARO Co., an electronic circuit converting signal into digital form and a set of thermostats able to provide gradient temperature characteristics to a gas mixture. A volatile fraction of the agricultural distillate samples differing in quality was obtained by barbotage. Interpretation of the results involved three data analysis techniques: principal component analysis, single-linkage cluster analysis and cluster analysis with spheres method. The investigations prove the usefulness of the presented technique in the quality control of agricultural distillates. Optimum measurements conditions were also defined, including volumetric flow rate of carrier gas (15 L/h), thermostat temperature during the barbotage process (15 °C) and time of sensor signal acquisition from the onset of the barbotage process (60 s).

A contemporary decennial global sample of changing agricultural field sizes

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White, E.; Roy, D. P.

2011-12-01

In the last several hundred years agriculture has caused significant human induced Land Cover Land Use Change (LCLUC) with dramatic cropland expansion and a marked increase in agricultural productivity. The size of agricultural fields is a fundamental description of rural landscapes and provides an insight into the drivers of rural LCLUC. Increasing field sizes cause a subsequent decrease in the number of fields and therefore decreased landscape spatial complexity with impacts on biodiversity, habitat, soil erosion, plant-pollinator interactions, diffusion of disease pathogens and pests, and loss or degradation in buffers to nutrient, herbicide and pesticide flows. In this study, globally distributed locations with significant contemporary field size change were selected guided by a global map of agricultural yield and literature review and were selected to be representative of different driving forces of field size change (associated with technological innovation, socio-economic conditions, government policy, historic patterns of land cover land use, and environmental setting). Seasonal Landsat data acquired on a decadal basis (for 1980, 1990, 2000 and 2010) were used to extract field boundaries and the temporal changes in field size quantified and their causes discussed.

Diverse applications of electronic-nose technologies in agriculture and forestry.

Science.gov (United States)

Wilson, Alphus D

2013-02-08

Electronic-nose (e-nose) instruments, derived from numerous types of aroma-sensor technologies, have been developed for a diversity of applications in the broad fields of agriculture and forestry. Recent advances in e-nose technologies within the plant sciences, including improvements in gas-sensor designs, innovations in data analysis and pattern-recognition algorithms, and progress in material science and systems integration methods, have led to significant benefits to both industries. Electronic noses have been used in a variety of commercial agricultural-related industries, including the agricultural sectors of agronomy, biochemical processing, botany, cell culture, plant cultivar selections, environmental monitoring, horticulture, pesticide detection, plant physiology and pathology. Applications in forestry include uses in chemotaxonomy, log tracking, wood and paper processing, forest management, forest health protection, and waste management. These aroma-detection applications have improved plant-based product attributes, quality, uniformity, and consistency in ways that have increased the efficiency and effectiveness of production and manufacturing processes. This paper provides a comprehensive review and summary of a broad range of electronic-nose technologies and applications, developed specifically for the agriculture and forestry industries over the past thirty years, which have offered solutions that have greatly improved worldwide agricultural and agroforestry production systems.

Diverse Applications of Electronic-Nose Technologies in Agriculture and Forestry

Science.gov (United States)

Wilson, Alphus D.

2013-01-01

Electronic-nose (e-nose) instruments, derived from numerous types of aroma-sensor technologies, have been developed for a diversity of applications in the broad fields of agriculture and forestry. Recent advances in e-nose technologies within the plant sciences, including improvements in gas-sensor designs, innovations in data analysis and pattern-recognition algorithms, and progress in material science and systems integration methods, have led to significant benefits to both industries. Electronic noses have been used in a variety of commercial agricultural-related industries, including the agricultural sectors of agronomy, biochemical processing, botany, cell culture, plant cultivar selections, environmental monitoring, horticulture, pesticide detection, plant physiology and pathology. Applications in forestry include uses in chemotaxonomy, log tracking, wood and paper processing, forest management, forest health protection, and waste management. These aroma-detection applications have improved plant-based product attributes, quality, uniformity, and consistency in ways that have increased the efficiency and effectiveness of production and manufacturing processes. This paper provides a comprehensive review and summary of a broad range of electronic-nose technologies and applications, developed specifically for the agriculture and forestry industries over the past thirty years, which have offered solutions that have greatly improved worldwide agricultural and agroforestry production systems. PMID:23396191

Embodied phosphorus and the global connections of United States agriculture

Science.gov (United States)

MacDonald, Graham K.; Bennett, Elena M.; Carpenter, Stephen R.

2012-12-01

Agricultural phosphorus (P) use is intricately linked to food security and water quality. Globalization of agricultural systems and changing diets clearly alter these relationships, yet their specific influence on non-renewable P reserves is less certain. We assessed P fertilizer used for production of food crops, livestock and biofuels in the US agricultural system, explicitly comparing the domestic P use required for US food consumption to the P use embodied in the production of US food imports and exports. By far the largest demand for P fertilizer throughout the US agricultural system was for feed and livestock production (56% of total P fertilizer use, including that for traded commodities). As little as 8% of the total mineral P inputs to US domestic agriculture in 2007 (1905 Gg P) was consumed in US diets in the same year, while larger fractions may have been retained in agricultural soils (28%), associated with different post-harvest losses (40%) or with biofuel refining (10%). One quarter of all P fertilizer used in the US was linked to export production, primarily crops, driving a large net P flux out of the country (338 Gg P). However, US meat consumption relied considerably on P fertilizer use in other countries to produce red meat imports. Changes in domestic farm management and consumer waste could together reduce the P fertilizer required for US food consumption by half, which is comparable to the P fertilizer reduction attainable by cutting domestic meat consumption (44%). US export-oriented agriculture, domestic post-harvest P losses and global demand for meat may ultimately have an important influence on the lifespan of US phosphate rock reserves.

Global assessment of urban and peri-urban agriculture: irrigated and rainfed croplands

Science.gov (United States)

Thebo, A. L.; Drechsel, P.; Lambin, E. F.

2014-11-01

The role of urban agriculture in global food security is a topic of increasing discussion. Existing research on urban and peri-urban agriculture consists largely of case studies that frequently use disparate definitions of urban and peri-urban agriculture depending on the local context and study objectives. This lack of consistency makes quantification of the extent of this practice at the global scale difficult. This study instead integrates global data on croplands and urban extents using spatial overlay analysis to estimate the global area of urban and peri-urban irrigated and rainfed croplands. The global area of urban irrigated croplands was estimated at about 24 Mha (11.0 percent of all irrigated croplands) with a cropping intensity of 1.48. The global area of urban rainfed croplands found was approximately 44 Mha (4.7 percent of all rainfed croplands) with a cropping intensity of 1.03. These values were derived from the MIRCA2000 Maximum Monthly Cropped Area Grids for irrigated and rainfed crops and therefore their sum does not necessarily represent the total urban cropland area when the maximum extent of irrigated and rainfed croplands occurs in different months. Further analysis of croplands within 20 km of urban extents show that 60 and 35 percent of, respectively, all irrigated and rainfed croplands fall within this distance range.

Global assessment of urban and peri-urban agriculture: irrigated and rainfed croplands

International Nuclear Information System (INIS)

Thebo, A L; Drechsel, P; Lambin, E F

2014-01-01

The role of urban agriculture in global food security is a topic of increasing discussion. Existing research on urban and peri-urban agriculture consists largely of case studies that frequently use disparate definitions of urban and peri-urban agriculture depending on the local context and study objectives. This lack of consistency makes quantification of the extent of this practice at the global scale difficult. This study instead integrates global data on croplands and urban extents using spatial overlay analysis to estimate the global area of urban and peri-urban irrigated and rainfed croplands. The global area of urban irrigated croplands was estimated at about 24 Mha (11.0 percent of all irrigated croplands) with a cropping intensity of 1.48. The global area of urban rainfed croplands found was approximately 44 Mha (4.7 percent of all rainfed croplands) with a cropping intensity of 1.03. These values were derived from the MIRCA2000 Maximum Monthly Cropped Area Grids for irrigated and rainfed crops and therefore their sum does not necessarily represent the total urban cropland area when the maximum extent of irrigated and rainfed croplands occurs in different months. Further analysis of croplands within 20 km of urban extents show that 60 and 35 percent of, respectively, all irrigated and rainfed croplands fall within this distance range. (letter)

A Global Geospatial Ecosystem Services Estimate of Urban Agriculture

Science.gov (United States)

Clinton, Nicholas; Stuhlmacher, Michelle; Miles, Albie; Uludere Aragon, Nazli; Wagner, Melissa; Georgescu, Matei; Herwig, Chris; Gong, Peng

2018-01-01

Though urban agriculture (UA), defined here as growing of crops in cities, is increasing in popularity and importance globally, little is known about the aggregate benefits of such natural capital in built-up areas. Here, we introduce a quantitative framework to assess global aggregate ecosystem services from existing vegetation in cities and an intensive UA adoption scenario based on data-driven estimates of urban morphology and vacant land. We analyzed global population, urban, meteorological, terrain, and Food and Agriculture Organization (FAO) datasets in Google Earth Engine to derive global scale estimates, aggregated by country, of services provided by UA. We estimate the value of four ecosystem services provided by existing vegetation in urban areas to be on the order of 33 billion annually. We project potential annual food production of 100-180 million tonnes, energy savings ranging from 14 to 15 billion kilowatt hours, nitrogen sequestration between 100,000 and 170,000 tonnes, and avoided storm water runoff between 45 and 57 billion cubic meters annually. In addition, we estimate that food production, nitrogen fixation, energy savings, pollination, climate regulation, soil formation and biological control of pests could be worth as much as 80-160 billion annually in a scenario of intense UA implementation. Our results demonstrate significant country-to-country variability in UA-derived ecosystem services and reduction of food insecurity. These estimates represent the first effort to consistently quantify these incentives globally, and highlight the relative spatial importance of built environments to act as change agents that alleviate mounting concerns associated with global environmental change and unsustainable development.

Phosphorus in agricultural soils: drivers of its distribution at the global scale

Energy Technology Data Exchange (ETDEWEB)

Ringeval, Bruno [ISPA, Villenave d' Ornon (France); Augusto, Laurent [ISPA, Villenave d' Ornon (France); Monod, Herve [Univ. Paris-Saclay, Jouy-en-Josas (France); van Apeldoorn, Dirk [Utrecht Univ., Utrecht (The Netherlands); Bouwman, Lex [Utrecht Univ., Utrecht (The Netherlands); Yang, Xiaojuan [Oak Ridge National Lab. (ORNL), Oak Ridge, TN (United States); Achat, David L. [ISPA, Villenave d' Ornon (France); Chini, Louise P. [Univ. of Maryland, College Park, MD (United States); Van Oost, Kristof [Univ. Catholique de Louvain, Louvain-la-Neuve (Belgium); Guenet, Bertrand [Univ. Paris-Saclay, Gif-sur-Yvette (France); Wang, Rong [Univ. Paris-Saclay, Gif-sur-Yvette (France); Peking Univ., Beijing (China); Decharme, Bertrand [CNRS/Meteo-France, Toulouse (France); Nesme, Thomas [ISPA, Villenave d' Ornon (France); Pellerin, Sylvain [ISPA, Villenave d' Ornon (France)

2017-01-09

Phosphorus (P) availability in soils limits crop yields in many regions of the world, while excess of soil P triggers aquatic eutrophication in other regions. Numerous processes drive the global spatial distribution of P in agricultural soils, but their relative roles remain unclear. Here, we combined several global datasets describing these drivers with a soil P dynamics model to simulate the distribution of P in agricultural soils and to assess the contributions of the different drivers at the global scale. We analyzed both the labile inorganic P (P_ILAB), a proxy of the pool involved in plant nutrition and the total soil P (P_TOT). We found that the soil biogeochemical background (BIOG) and farming practices (FARM) were the main drivers of the spatial variability in cropland soil P content but that their contribution varied between P_TOT vs P_ILAB. Indeed, 97% of the P_TOT spatial variability could be explained by BIOG, while BIOG and FARM explained 41% and 58% of P_ILAB spatial variability, respectively. Other drivers such as climate, soil erosion, atmospheric P deposition and soil buffering capacity made only very small contribution. Lastly, our study is a promising approach to investigate the potential effect of P as a limiting factor for agricultural ecosystems and for global food production. Additionally, we quantified the anthropogenic perturbation of P cycle and demonstrated how the different drivers are combined to explain the global distribution of agricultural soil P.

Global economic trade-offs between wild nature and tropical agriculture.

Science.gov (United States)

Carrasco, Luis R; Webb, Edward L; Symes, William S; Koh, Lian P; Sodhi, Navjot S

2017-07-01

Global demands for agricultural and forestry products provide economic incentives for deforestation across the tropics. Much of this deforestation occurs with a lack of information on the spatial distribution of benefits and costs of deforestation. To inform global sustainable land-use policies, we combine geographic information systems (GIS) with a meta-analysis of ecosystem services (ES) studies to perform a spatially explicit analysis of the trade-offs between agricultural benefits, carbon emissions, and losses of multiple ecosystem services because of tropical deforestation from 2000 to 2012. Even though the value of ecosystem services presents large inherent uncertainties, we find a pattern supporting the argument that the externalities of destroying tropical forests are greater than the current direct economic benefits derived from agriculture in all cases bar one: when yield and rent potentials of high-value crops could be realized in the future. Our analysis identifies the Atlantic Forest, areas around the Gulf of Guinea, and Thailand as areas where agricultural conversion appears economically efficient, indicating a major impediment to the long-term financial sustainability of Reducing Emissions from Deforestation and forest Degradation (REDD+) schemes in those countries. By contrast, Latin America, insular Southeast Asia, and Madagascar present areas with low agricultural rents (ARs) and high values in carbon stocks and ES, suggesting that they are economically viable conservation targets. Our study helps identify optimal areas for conservation and agriculture together with their associated uncertainties, which could enhance the efficiency and sustainability of pantropical land-use policies and help direct future research efforts.

Global and regional phosphorus budgets in agricultural systems and their implications for phosphorus-use efficiency

Science.gov (United States)

Lun, Fei; Liu, Junguo; Ciais, Philippe; Nesme, Thomas; Chang, Jinfeng; Wang, Rong; Goll, Daniel; Sardans, Jordi; Peñuelas, Josep; Obersteiner, Michael

2018-01-01

The application of phosphorus (P) fertilizer to agricultural soils increased by 3.2 % annually from 2002 to 2010. We quantified in detail the P inputs and outputs of cropland and pasture and the P fluxes through human and livestock consumers of agricultural products on global, regional, and national scales from 2002 to 2010. Globally, half of the total P inputs into agricultural systems accumulated in agricultural soils during this period, with the rest lost to bodies of water through complex flows. Global P accumulation in agricultural soil increased from 2002 to 2010 despite decreases in 2008 and 2009, and the P accumulation occurred primarily in cropland. Despite the global increase in soil P, 32 % of the world's cropland and 43 % of the pasture had soil P deficits. Increasing soil P deficits were found for African cropland vs. increasing P accumulation in eastern Asia. European and North American pasture had a soil P deficit because the continuous removal of biomass P by grazing exceeded P inputs. International trade played a significant role in P redistribution among countries through the flows of P in fertilizer and food among countries. Based on country-scale budgets and trends we propose policy options to potentially mitigate regional P imbalances in agricultural soils, particularly by optimizing the use of phosphate fertilizer and the recycling of waste P. The trend of the increasing consumption of livestock products will require more P inputs to the agricultural system, implying a low P-use efficiency and aggravating P-stock scarcity in the future. The global and regional phosphorus budgets and their PUEs in agricultural systems are publicly available at https://doi.pangaea.de/10.1594/PANGAEA.875296.

Development of a global Agricultural Stress Index System (ASIS) based on remote sensing data

Science.gov (United States)

Van Hoolst, R.

2016-12-01

According to the 2012 IPCC SREX report, extreme drought events are projected to become more frequent and intense in several regions of the world. Wide and timely monitoring systems are required to mitigate the impact of agricultural drought. Therefore, FAO's Global Information and Early Warning System (GIEWS) and the Climate, Energy and Tenure Division (NRC) have established the `Agricultural Stress Index System' (ASIS). The ASIS is a remote sensing application that provides early warnings of agricultural drought at a global scale. The ASIS has first been designed and described by Rojas et al. (2011). This study focused on the African continent and was based on the back processing of low resolution data of the NOAA-satellites. In the current setup, developed by VITO (Flemish Institute for Technological Research), the system operates in Near Real Time using data from the METOP-AVHRR sensor. The Agricultural Stress Index (ASI) is the percentage of agricultural area affected by drought in the course of the growing season within a given administrative unit. The start and end of the growing season are derived per pixel from the long term NDVI average of SPOT-VEGETATION. The Global Administrative Unit Layer (GAUL) defines the administrative boundaries at level 0, 1 and 2. A global cropland and grassland map eliminates non-agricultural areas. Temperature and NDVI anomalies are used as drought indicators and calculated at a per pixel base. The ASIS aggregates this information and produces every dekad global maps to highlight hotspots of drought stress. New developments are ongoing to strengthen the ASIS to produce country specific outputs, improve existing drought indicators and estimate production deficits using a probabilistic approach.

Safeguarding fruit crops in the age of agricultural globalization

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The expansion of fruit production and markets into new geographic areas provides novel opportunities and challenges for the agricultural and marketing industries. In today’s competitive global market environment, growers need access to the best material available in terms of genetics and plant heal...

Quality evaluation of agricultural distillates using different types of electronic noses

Science.gov (United States)

Dymerski, Tomasz; Gebicki, Jacek; Namieśnik, Jacek

2014-08-01

The paper presents the results of investigation on quality evaluation of agricultural distillates using a prototype of electronic nose instrument and a commercial electronic nose of Fast/Flash GC type- HERACLES II. The prototype was equipped with TGS type semiconductor sensors. HERACLES II included two chromatographic columns with different polarity of stationary phase and two FID detectors. In case of the prototype volatile fraction of the agricultural distillate was prepared via barbotage process, whereas HERACLES II analysed the headspace fraction. Classification of the samples into three quality classes was performed using: quadratic discriminant function (QDA), supported with cross-validation method. Over 95% correct classification of the agricultural distillates into particular quality classes was observed for the analyses with HERACLES II. The prototype of electronic nose provided correct classification at the level of 70%.

Global and regional phosphorus budgets in agricultural systems and their implications for phosphorus-use efficiency

Directory of Open Access Journals (Sweden)

F. Lun

2018-01-01

Full Text Available The application of phosphorus (P fertilizer to agricultural soils increased by 3.2 % annually from 2002 to 2010. We quantified in detail the P inputs and outputs of cropland and pasture and the P fluxes through human and livestock consumers of agricultural products on global, regional, and national scales from 2002 to 2010. Globally, half of the total P inputs into agricultural systems accumulated in agricultural soils during this period, with the rest lost to bodies of water through complex flows. Global P accumulation in agricultural soil increased from 2002 to 2010 despite decreases in 2008 and 2009, and the P accumulation occurred primarily in cropland. Despite the global increase in soil P, 32 % of the world's cropland and 43 % of the pasture had soil P deficits. Increasing soil P deficits were found for African cropland vs. increasing P accumulation in eastern Asia. European and North American pasture had a soil P deficit because the continuous removal of biomass P by grazing exceeded P inputs. International trade played a significant role in P redistribution among countries through the flows of P in fertilizer and food among countries. Based on country-scale budgets and trends we propose policy options to potentially mitigate regional P imbalances in agricultural soils, particularly by optimizing the use of phosphate fertilizer and the recycling of waste P. The trend of the increasing consumption of livestock products will require more P inputs to the agricultural system, implying a low P-use efficiency and aggravating P-stock scarcity in the future. The global and regional phosphorus budgets and their PUEs in agricultural systems are publicly available at https://doi.pangaea.de/10.1594/PANGAEA.875296.

Quantifying impacts of nitrogen use in European agriculture on global warming potential.

NARCIS (Netherlands)

Vries, de W.; Kros, J.; Reinds, G.J.; Butterbach-Bahl, K.

2011-01-01

This paper summarizes current knowledge on the impacts of changes of nitrogen (Nr) use in agriculture on the global warming potential (GWP) by its impact on carbon dioxide (CO2), nitrous oxide (N2O) and methane (CH4) emissions from agricultural and terrestrial nonagricultural systems and from

Stratospheric sulfate geoengineering impacts on global agriculture

Science.gov (United States)

Xia, L.; Robock, A.; Lawrence, P.; Lombardozzi, D.

2015-12-01

Stratospheric sulfate geoengineering has been proposed to reduce the impacts of anthropogenic climate change. If it is ever used, it would change agricultural production, and so is one of the future climate scenarios for the third phase of the Global Gridded Crop Model Intercomparison. As an example of those impacts, we use the Community Land Model (CLM-crop 4.5) to simulate how climate changes from the G4 geoengineering scenario from the Geoengineering Modeling Intercomparison Project. The G4 geoengineering scenario specifies, in combination with RCP4.5 forcing, starting in 2020 daily injections of a constant amount of SO2 at a rate of 5 Tg SO2 per year at one point on the Equator into the lower stratosphere. Eight climate modeling groups have completed G4 simulations. We use the crop model to simulate the impacts of climate change (temperature, precipitation, and solar radiation) on the global agriculture system for five crops - rice, maize, soybeans, cotton, and sugarcane. In general, without irrigation, compared with the reference run (RCP4.5), global production of cotton, rice and sugarcane would increase significantly due to the cooling effect. Maize and soybeans show different regional responses. In tropical regions, maize and soybean have a higher yield in G4 compared with RCP4.5, while in the temperate regions they have a lower yield under a geoengineered climate. Impacts on specific countries in terms of different crop production depend on their locations. For example, the United States and Argentina show soybean production reduction of about 15% under G4 compared to RCP4.5, while Brazil increases soybean production by about 10%.

Developing and implementing a data acquisition strategy for global agricultural monitoring: an inter-agency initiative

Science.gov (United States)

Justice, C. O.; Whitcraft, A. K.; Becker-Reshef, I.; Killough, B.

2013-12-01

In 2011, in response to global food crises, the G20 Agricultural Ministers launched a satellite-based global agricultural monitoring initiative to develop the Group on Earth Observations Global Agriculture Monitoring (GEOGLAM) system. The GEO is aimed at enhancing the availability and use of both satellite and in situ data for societal benefit. This initiative builds on the observation requirements developed by the GEO Agricultural Community of Practice, the understanding that no one satellite system can currently provide all the data needed for agricultural monitoring and the resulting recommendation for improved acquisition and availability of data by the World's space agencies. Implicit in this recommendation is the fact that certain regions of the Earth are imagery rich while others are imagery poor, leaving knowledge gaps about agricultural processes and food supply for certain areas of the World. In order to respond to these knowledge gaps and to strengthen national, regional, and global agricultural monitoring networks, GEOGLAM is working with the Committee on Earth Observations (CEOS), the space arm of GEO, to develop a coordinated global acquisition strategy. A key component of GEOGLAM is an effort to articulate the temporal and spatial Earth Observation (EO) requirements for monitoring; second, the identification of current and planned missions which are capable of fulfilling these EO requirements; and third, the development of a multi-agency, multi-mission image acquisition strategy for agricultural monitoring. CEOS engineers and GEOGLAM scientists have been collaborating on the EO requirements since 2012, and are now beginning the first implementation phase of the acquisition strategy. The goal is to put in place an operational system of systems using a virtual constellation of satellite-based sensors acquiring data to meet the needs for monitoring and early warning of shortfalls in agricultural production, a goal that was articulated in the 1970's

Agricultural insecticides threaten surface waters at the global scale.

Science.gov (United States)

Stehle, Sebastian; Schulz, Ralf

2015-05-05

Compared with nutrient levels and habitat degradation, the importance of agricultural pesticides in surface water may have been underestimated due to a lack of comprehensive quantitative analysis. Increasing pesticide contamination results in decreasing regional aquatic biodiversity, i.e., macroinvertebrate family richness is reduced by ∼30% at pesticide concentrations equaling the legally accepted regulatory threshold levels (RTLs). This study provides a comprehensive metaanalysis of 838 peer-reviewed studies (>2,500 sites in 73 countries) that evaluates, for the first time to our knowledge on a global scale, the exposure of surface waters to particularly toxic agricultural insecticides. We tested whether measured insecticide concentrations (MICs; i.e., quantified insecticide concentrations) exceed their RTLs and how risks depend on insecticide development over time and stringency of environmental regulation. Our analysis reveals that MICs occur rarely (i.e., an estimated 97.4% of analyses conducted found no MICs) and there is a complete lack of scientific monitoring data for ∼90% of global cropland. Most importantly, of the 11,300 MICs, 52.4% (5,915 cases; 68.5% of the sites) exceeded the RTL for either surface water (RTLSW) or sediments. Thus, the biological integrity of global water resources is at a substantial risk. RTLSW exceedances depend on the catchment size, sampling regime, and sampling date; are significantly higher for newer-generation insecticides (i.e., pyrethroids); and are high even in countries with stringent environmental regulations. These results suggest the need for worldwide improvements to current pesticide regulations and agricultural pesticide application practices and for intensified research efforts on the presence and effects of pesticides under real-world conditions.

Global trends and priorities for agriculture development in the beginning of the xxi century

Directory of Open Access Journals (Sweden)

Pavel Vasil’evich Smekalov

2011-12-01

Full Text Available This paper pays attention to global issues related to the growth of population and food production: reduced growth rate of agricultural production, reduction of resource potential of agriculture and others. Critical factors and trends of structural changes in agriculture are identified. Results of comparative analysis of the development of farms in European countries and Russia are presented. Studies have shown that at the end of the last century there have been the following trends in the global agriculture: there has been a trend of farm consolidation in size, new controls and control of production are were introduced as well as more stringent quality standards of ecology were launched, which, in turn, require introduction of new technics and technologies; the processes of plants and animals development become more controllable and manageable. Conseptual foresights of pricing in the food market are given. Priority areas of agricultural policy aimed at creating conditions for sustainable rural development and accelerated growth in agricultural production by improving its competitiveness are identified

Assess and control global change in agriculture through ecosystem models integrated in geographic information systems

International Nuclear Information System (INIS)

Ponti, Luigi; Gutierrez, Andrew Paul; Iannetta, Massimo

2015-01-01

ENEA has created, in collaboration with the University of California at Berkeley, the Global Change Biology project that, for the first time, has made available in Europe a technology that can be It used to interpret and effectively manage change Global agriculture. The aim of the project was to provide tools to summarize, manage and analyze data Ecological on the effects of global change in agricultural systems, using traditional Mediterranean crops (Eg. Vineyards and olive) as model systems (http: // cordis.europa.eu/project/rcn/89728_en.html). [it

Closing the gap: global potential for increasing biofuel production through agricultural intensification

International Nuclear Information System (INIS)

Johnston, Matt; Foley, J; Mueller, N D; Licker, R; Holloway, T; Barford, C; Kucharik, C

2011-01-01

Since the end of World War II, global agriculture has undergone a period of rapid intensification achieved through a combination of increased applications of chemical fertilizers, pesticides, and herbicides, the implementation of best management practice techniques, mechanization, irrigation, and more recently, through the use of optimized seed varieties and genetic engineering. However, not all crops and not all regions of the world have realized the same improvements in agricultural intensity. In this study we examine both the magnitude and spatial variation of new agricultural production potential from closing of 'yield gaps' for 20 ethanol and biodiesel feedstock crops. With biofuels coming under increasing pressure to slow or eliminate indirect land-use conversion, the use of targeted intensification via established agricultural practices might offer an alternative for continued growth. We find that by closing the 50th percentile production gap-essentially improving global yields to median levels-the 20 crops in this study could provide approximately 112.5 billion liters of new ethanol and 8.5 billion liters of new biodiesel production. This study is intended to be an important new resource for scientists and policymakers alike-helping to more accurately understand spatial variation of yield and agricultural intensification potential, as well as employing these data to better utilize existing infrastructure and optimize the distribution of development and aid capital.

Closing the gap: global potential for increasing biofuel production through agricultural intensification

Science.gov (United States)

Johnston, Matt; Licker, R.; Foley, J.; Holloway, T.; Mueller, N. D.; Barford, C.; Kucharik, C.

2011-07-01

Since the end of World War II, global agriculture has undergone a period of rapid intensification achieved through a combination of increased applications of chemical fertilizers, pesticides, and herbicides, the implementation of best management practice techniques, mechanization, irrigation, and more recently, through the use of optimized seed varieties and genetic engineering. However, not all crops and not all regions of the world have realized the same improvements in agricultural intensity. In this study we examine both the magnitude and spatial variation of new agricultural production potential from closing of 'yield gaps' for 20 ethanol and biodiesel feedstock crops. With biofuels coming under increasing pressure to slow or eliminate indirect land-use conversion, the use of targeted intensification via established agricultural practices might offer an alternative for continued growth. We find that by closing the 50th percentile production gap—essentially improving global yields to median levels—the 20 crops in this study could provide approximately 112.5 billion liters of new ethanol and 8.5 billion liters of new biodiesel production. This study is intended to be an important new resource for scientists and policymakers alike—helping to more accurately understand spatial variation of yield and agricultural intensification potential, as well as employing these data to better utilize existing infrastructure and optimize the distribution of development and aid capital.

Closing the gap: global potential for increasing biofuel production through agricultural intensification

Energy Technology Data Exchange (ETDEWEB)

Johnston, Matt; Foley, J; Mueller, N D [Institute on the Environment (IonE), University of Minnesota, Saint Paul, MN 55108 (United States); Licker, R; Holloway, T; Barford, C; Kucharik, C [Center for Sustainability and the Global Environment, University of Wisconsin, Madison, WI 53726 (United States)

2011-07-15

Since the end of World War II, global agriculture has undergone a period of rapid intensification achieved through a combination of increased applications of chemical fertilizers, pesticides, and herbicides, the implementation of best management practice techniques, mechanization, irrigation, and more recently, through the use of optimized seed varieties and genetic engineering. However, not all crops and not all regions of the world have realized the same improvements in agricultural intensity. In this study we examine both the magnitude and spatial variation of new agricultural production potential from closing of 'yield gaps' for 20 ethanol and biodiesel feedstock crops. With biofuels coming under increasing pressure to slow or eliminate indirect land-use conversion, the use of targeted intensification via established agricultural practices might offer an alternative for continued growth. We find that by closing the 50th percentile production gap-essentially improving global yields to median levels-the 20 crops in this study could provide approximately 112.5 billion liters of new ethanol and 8.5 billion liters of new biodiesel production. This study is intended to be an important new resource for scientists and policymakers alike-helping to more accurately understand spatial variation of yield and agricultural intensification potential, as well as employing these data to better utilize existing infrastructure and optimize the distribution of development and aid capital.

Biodiversity Hotspots, Climate Change, and Agricultural Development: Global Limits of Adaptation

Science.gov (United States)

Schneider, U. A.; Rasche, L.; Schmid, E.; Habel, J. C.

2017-12-01

Terrestrial ecosystems are threatened by climate and land management change. These changes result from complex and heterogeneous interactions of human activities and natural processes. Here, we study the potential change in pristine area in 33 global biodiversity hotspots within this century under four climate projections (representative concentration pathways) and associated population and income developments (shared socio-economic pathways). A coupled modelling framework computes the regional net expansion of crop and pasture lands as result of changes in food production and consumption. We use a biophysical crop simulation model to quantify climate change impacts on agricultural productivity, water, and nutrient emissions for alternative crop management systems in more than 100 thousand agricultural land polygons (homogeneous response units) and for each climate projection. The crop simulation model depicts detailed soil, weather, and management information and operates with a daily time step. We use time series of livestock statistics to link livestock production to feed and pasture requirements. On the food consumption side, we estimate national demand shifts in all countries by processing population and income growth projections through econometrically estimated Engel curves. Finally, we use a global agricultural sector optimization model to quantify the net change in pristine area in all biodiversity hotspots under different adaptation options. These options include full-scale global implementation of i) crop yield maximizing management without additional irrigation, ii) crop yield maximizing management with additional irrigation, iii) food yield maximizing crop mix adjustments, iv) food supply maximizing trade flow adjustments, v) healthy diets, and vi) combinations of the individual options above. Results quantify the regional potentials and limits of major agricultural producer and consumer adaptation options for the preservation of pristine areas in

Mediterranean Agricultural Soil Conservation under global Change: The MASCC project.

Science.gov (United States)

Raclot, Damien; Ciampalini, Rossano

2017-04-01

The MASCC project (2016-2019, http://mascc-project.org) aims to address mitigation and adaptation strategies to global change by assessing current and future development of Mediterranean agricultural soil vulnerability to erosion in relation to projected land use, agricultural practices and climate change. It targets to i) assess the similarities/dissimilarities in dominant factors affecting the current Mediterranean agricultural soil vulnerability by exploring a wide range of Mediterranean contexts; ii) improve the ability to evaluate the impact of extreme events on both the current and projected agricultural soil vulnerability and the sediment delivery at catchment outlet; iii) evaluate the vulnerability and resilience of agricultural production to a combination of potential changes in a wide range of Mediterranean contexts, iv) and provide guidelines on sustainable agricultural conservation strategies adapted to each specific agro-ecosystem and taking into consideration both on- and off-site erosion effects and socio-economics issues. To achieve these objectives, the MASCC project consortium gather researchers from six Mediterranean countries (France, Morocco, Tunisia, Italy, Spain and Portugal) which monitor mid- to long-term environmental catchments and benefit from mutual knowledge created from previous projects and network. The major assets for MASCC are: i) the availability of an unrivalled database on catchment soil erosion and innovative agricultural practices comprising a wide range of Mediterranean contexts, ii) the capacity to better evaluate the impact of extreme events on soil erosion, iii) the expert knowledge of the LANDSOIL model, a catchment-scale integrated approach of the soil-landscape system that enables to simulate both the sediment fluxes at the catchment outlet and the intra-catchment soil evolving properties and iv) the multi-disciplinarity of the involved researchers with an international reputation in the fields of soil science

A reconstruction of global agricultural areas and land cover for the last millennium

Science.gov (United States)

Pongratz, J.; Reick, C.; Raddatz, T.; Claussen, M.

2008-09-01

Humans have substantially modified the Earth's land cover, especially by transforming natural ecosystems to agricultural areas. In preindustrial times, the expansion of agriculture was probably the dominant process by which humankind altered the Earth system, but little is known about its extent, timing, and spatial pattern. This study presents an approach to reconstruct spatially explicit changes in global agricultural areas (cropland and pasture) and the resulting changes in land cover over the last millennium. The reconstruction is based on published maps of agricultural areas for the last three centuries. For earlier times, a country-based method is developed that uses population data as a proxy for agricultural activity. With this approach, the extent of cropland and pasture is consistently estimated since AD 800. The resulting reconstruction of agricultural areas is combined with a map of potential vegetation to estimate the resulting historical changes in land cover. Uncertainties associated with this approach, in particular owing to technological progress in agriculture and uncertainties in population estimates, are quantified. About 5 million km2 of natural vegetation are found to be transformed to agriculture between AD 800 and 1700, slightly more to cropland (mainly at the expense of forested area) than to pasture (mainly at the expense of natural grasslands). Historical events such as the Black Death in Europe led to considerable dynamics in land cover change on a regional scale. The reconstruction can be used with global climate and ecosystem models to assess the impact of human activities on the Earth system in preindustrial times.

Northward shift of the agricultural climate zone under 21st-century global climate change.

Science.gov (United States)

King, Myron; Altdorff, Daniel; Li, Pengfei; Galagedara, Lakshman; Holden, Joseph; Unc, Adrian

2018-05-21

As agricultural regions are threatened by climate change, warming of high latitude regions and increasing food demands may lead to northward expansion of global agriculture. While socio-economic demands and edaphic conditions may govern the expansion, climate is a key limiting factor. Extant literature on future crop projections considers established agricultural regions and is mainly temperature based. We employed growing degree days (GDD), as the physiological link between temperature and crop growth, to assess the global northward shift of agricultural climate zones under 21 st -century climate change. Using ClimGen scenarios for seven global climate models (GCMs), based on greenhouse gas (GHG) emissions and transient GHGs, we delineated the future extent of GDD areas, feasible for small cereals, and assessed the projected changes in rainfall and potential evapotranspiration. By 2099, roughly 76% (55% to 89%) of the boreal region might reach crop feasible GDD conditions, compared to the current 32%. The leading edge of the feasible GDD will shift northwards up to 1200 km by 2099 while the altitudinal shift remains marginal. However, most of the newly gained areas are associated with highly seasonal and monthly variations in climatic water balances, a critical component of any future land-use and management decisions.

Trends in Global Agricultural Land Use: Implications for Environmental Health and Food Security.

Science.gov (United States)

Ramankutty, Navin; Mehrabi, Zia; Waha, Katharina; Jarvis, Larissa; Kremen, Claire; Herrero, Mario; Rieseberg, Loren H

2018-04-29

The eighteenth-century Malthusian prediction of population growth outstripping food production has not yet come to bear. Unprecedented agricultural land expansions since 1700, and technological innovations that began in the 1930s, have enabled more calorie production per capita than was ever available before in history. This remarkable success, however, has come at a great cost. Agriculture is a major cause of global environmental degradation. Malnutrition persists among large sections of the population, and a new epidemic of obesity is on the rise. We review both the successes and failures of the global food system, addressing ongoing debates on pathways to environmental health and food security. To deal with these challenges, a new coordinated research program blending modern breeding with agro-ecological methods is needed. We call on plant biologists to lead this effort and help steer humanity toward a safe operating space for agriculture.

Declining Global Per Capita Agricultural Production and Warming Oceans Threaten Food Security

Science.gov (United States)

Funk, Chris C.; Brown, Molly E.

2009-01-01

Despite accelerating globalization, most people still eat food that was grown locally. Developing countries with weak purchasing power tend to import as little food as possible from global markets, suffering consumption deficits during times of high prices or production declines. Local agricultural production, therefore, is critical to both food security and economic development among the rural poor. The level of local agricultural production, in turn, will be controlled by the amount and quality of arable land, the amount and quality of agricultural inputs (fertilizer, seeds, pesticides, etc.), as well as farm-related technology, practices, and policies. In this paper we discuss several emerging threats to global and regional food security, including declining yield gains that are failing to keep up with population increases, and warming in the tropical Indian Ocean and its impact on rainfall. If yields continue to grow more slowly than per capita harvested area, parts of Africa, Asia, and Central and Southern America will experience substantial declines in per capita cereal production. Global per capita cereal production will potentially decline by 14 percent between 2008 and 2030. Climate change is likely to further affect food production, particularly in regions that have very low yields due to lack of technology. Drought, caused by anthropogenic warming in the Indian and Pacific Oceans, may also reduce 21 st century food availability by disrupting Indian Ocean moisture transports and tilting the 21 st century climate toward a more El Nino-like state. The impacts of these circulation changes over Asia remain uncertain. For Africa, however, Indian Ocean warming appears to have already reduced main growing season rainfall along the eastern edge of tropical Africa, from southern Somalia to northern parts of the Republic of South Africa. Through a combination of quantitative modeling of food balances and an examination of climate change, we present an analysis of

Declining global per capita agricultural production and warming oceans threaten food security

Science.gov (United States)

Funk, Christopher C.; Brown, Molly E.

2009-01-01

Despite accelerating globalization, most people still eat food that is grown locally. Developing countries with weak purchasing power tend to import as little food as possible from global markets, suffering consumption deficits during times of high prices or production declines. Local agricultural production, therefore, is critical to both food security and economic development among the rural poor. The level of local agricultural production, in turn, will be determined by the amount and quality of arable land, the amount and quality of agricultural inputs (fertilizer, seeds, pesticides, etc.), as well as farm-related technology, practices and policies. This paper discusses several emerging threats to global and regional food security, including declining yield gains that are failing to keep up with population increases, and warming in the tropical Indian Ocean and its impact on rainfall. If yields continue to grow more slowly than per capita harvested area, parts of Africa, Asia and Central and Southern America will experience substantial declines in per capita cereal production. Global per capita cereal production will potentially decline by 14% between 2008 and 2030. Climate change is likely to further affect food production, particularly in regions that have very low yields due to lack of technology. Drought, caused by anthropogenic warming in the Indian and Pacific Oceans, may also reduce 21st century food availability in some countries by disrupting moisture transports and bringing down dry air over crop growing areas. The impacts of these circulation changes over Asia remain uncertain. For Africa, however, Indian Ocean warming appears to have already reduced rainfall during the main growing season along the eastern edge of tropical Africa, from southern Somalia to northern parts of the Republic of South Africa. Through a combination of quantitative modeling of food balances and an examination of climate change, this study presents an analysis of emerging

Stimulating innovation for global monitoring of agriculture and its impact on the environment in support of GEOGLAM

Science.gov (United States)

Bydekerke, Lieven; Gilliams, Sven; Gobin, Anne

2015-04-01

There is an urgent need to ensure food supply for a growing global population. To enable a sustainable growth of agricultural production, effective and timely information is required to support decision making and to improve management of agricultural resources. This requires innovative ways and monitoring methods that will not only improve short-term crop production forecasts, but also allow to assess changes in cultivation practices, agricultural areas, agriculture in general and, its impact on the environment. The G20 launched in June 2011 the "GEO Global Agricultural Monitoring initiative (GEOGLAM), requesting the GEO (Group on Earth Observations) Agricultural Community of Practice to implement GEOGLAM with the main objective to improve crop yield forecasts as an input to the Agricultural Market Information System (AMIS), in order to foster stabilisation of markets and increase transparency on agricultural production. In response to this need, the European Commission decided in 2013 to fund an international partnership to contribute to GEOGLAM and its research agenda. The resulting SIGMA project (Stimulating Innovation for Global Monitoring of Agriculture), a partnership of 23 globally distributed expert organisations, focusses on developing datasets and innovative techniques in support of agricultural monitoring and its impact on the environment in support of GEOGLAM. SIGMA has 3 generic objectives which are: (i) develop and test methods to characterise cropland and assess its changes at various scales; (ii) develop and test methods to assess changes in agricultural production levels; and; (iii) study environmental impacts of agriculture. Firstly, multi-scale remote sensing data sets, in combination with field and other ancillary data, will be used to generate an improved (global) agro-ecological zoning map and crop mask. Secondly, a combination of agro-meteorological models, satellite-based information and long-term time series will be explored to assess crop

Adaptation to climate change in rainfed agriculture in the global south

DEFF Research Database (Denmark)

Sidibé, Yoro; Foudi, Sébastien; Pascual, Unai

2018-01-01

Increased drought frequency in many parts of the world, especially in the global South, is expected due to accelerating climate change. We present a bioeconomic model that unpacks the role of soil biodiversity as contributing to both increasing and stabilizing agricultural productivity in low......-based adaptation strategy. However, this is only likely to be the case up to a given drought probability threshold. The natural insurance value of soil biodiversity for climate change adaptation in drought prone rainfed agricultural systems depends on a combination of key hydrological, agronomic and economic...

Winners and losers of national and global efforts to reconcile agricultural intensification and biodiversity conservation.

Science.gov (United States)

Egli, Lukas; Meyer, Carsten; Scherber, Christoph; Kreft, Holger; Tscharntke, Teja

2018-05-01

Closing yield gaps within existing croplands, and thereby avoiding further habitat conversions, is a prominently and controversially discussed strategy to meet the rising demand for agricultural products, while minimizing biodiversity impacts. The agricultural intensification associated with such a strategy poses additional threats to biodiversity within agricultural landscapes. The uneven spatial distribution of both yield gaps and biodiversity provides opportunities for reconciling agricultural intensification and biodiversity conservation through spatially optimized intensification. Here, we integrate distribution and habitat information for almost 20,000 vertebrate species with land-cover and land-use datasets. We estimate that projected agricultural intensification between 2000 and 2040 would reduce the global biodiversity value of agricultural lands by 11%, relative to 2000. Contrasting these projections with spatial land-use optimization scenarios reveals that 88% of projected biodiversity loss could be avoided through globally coordinated land-use planning, implying huge efficiency gains through international cooperation. However, global-scale optimization also implies a highly uneven distribution of costs and benefits, resulting in distinct "winners and losers" in terms of national economic development, food security, food sovereignty or conservation. Given conflicting national interests and lacking effective governance mechanisms to guarantee equitable compensation of losers, multinational land-use optimization seems politically unlikely. In turn, 61% of projected biodiversity loss could be avoided through nationally focused optimization, and 33% through optimization within just 10 countries. Targeted efforts to improve the capacity for integrated land-use planning for sustainable intensification especially in these countries, including the strengthening of institutions that can arbitrate subnational land-use conflicts, may offer an effective, yet

Threats from urban expansion, agricultural transformation and forest loss on global conservation priority areas

Science.gov (United States)

Moilanen, Atte; Di Minin, Enrico

2017-01-01

Including threats in spatial conservation prioritization helps identify areas for conservation actions where biodiversity is at imminent risk of extinction. At the global level, an important limitation when identifying spatial priorities for conservation actions is the lack of information on the spatial distribution of threats. Here, we identify spatial conservation priorities under three prominent threats to biodiversity (residential and commercial development, agricultural expansion, and forest loss), which are primary drivers of habitat loss and threaten the persistence of the highest number of species in the International Union for the Conservation of Nature (IUCN) Red List, and for which spatial data is available. We first explore how global priority areas for the conservation of vertebrate (mammals, birds, and amphibians) species coded in the Red List as vulnerable to each threat differ spatially. We then identify spatial conservation priorities for all species vulnerable to all threats. Finally, we identify the potentially most threatened areas by overlapping the identified priority areas for conservation with maps for each threat. We repeat the same with four other well-known global conservation priority area schemes, namely Key Biodiversity Areas, Biodiversity Hotspots, the global Protected Area Network, and Wilderness Areas. We find that residential and commercial development directly threatens only about 4% of the global top 17% priority areas for species vulnerable under this threat. However, 50% of the high priority areas for species vulnerable to forest loss overlap with areas that have already experienced some forest loss. Agricultural expansion overlapped with ~20% of high priority areas. Biodiversity Hotspots had the greatest proportion of their total area under direct threat from all threats, while expansion of low intensity agriculture was found to pose an imminent threat to Wilderness Areas under future agricultural expansion. Our results

Global Challenges and New Approaches in the Common Agricultural Policy 2014 - 2020

Directory of Open Access Journals (Sweden)

Bánhegyi Gabriella

2015-02-01

Full Text Available Unfavorable environmental issues raise attention globally toward the concept of sustainability. Agriculture is not only a sector influenced greatly by environmental conditions, but at the same time, as the most important utilizer of land, a major shaper of the environmental conditions. When forming agricultural policies special attention should be paid to issues such as climate change, scarcity of fresh water, food shortage and biodiversity loss — just to name some of them. The new European general strategy for the upcoming 7 years period has brought new measures for the agricultural policy as well, environment and sustainability being among the top issues.

Awareness and use of the Essential Electronic Agricultural Library ...

African Journals Online (AJOL)

The study investigated the extent of awareness and use of The Essential Electronic Agricultural Library (TEEAL) resources by faculty members of Federal University, Kashere and Federal College of Education (Technical) Gombe. A survey design was adopted for the study. The questionnaire was used as data collection ...

Calibration of an agricultural-hydrological model (RZWQM2) using surrogate global optimization

Science.gov (United States)

Xi, Maolong; Lu, Dan; Gui, Dongwei; Qi, Zhiming; Zhang, Guannan

2017-01-01

Robust calibration of an agricultural-hydrological model is critical for simulating crop yield and water quality and making reasonable agricultural management. However, calibration of the agricultural-hydrological system models is challenging because of model complexity, the existence of strong parameter correlation, and significant computational requirements. Therefore, only a limited number of simulations can be allowed in any attempt to find a near-optimal solution within an affordable time, which greatly restricts the successful application of the model. The goal of this study is to locate the optimal solution of the Root Zone Water Quality Model (RZWQM2) given a limited simulation time, so as to improve the model simulation and help make rational and effective agricultural-hydrological decisions. To this end, we propose a computationally efficient global optimization procedure using sparse-grid based surrogates. We first used advanced sparse grid (SG) interpolation to construct a surrogate system of the actual RZWQM2, and then we calibrate the surrogate model using the global optimization algorithm, Quantum-behaved Particle Swarm Optimization (QPSO). As the surrogate model is a polynomial with fast evaluation, it can be efficiently evaluated with a sufficiently large number of times during the optimization, which facilitates the global search. We calibrate seven model parameters against five years of yield, drain flow, and NO3-N loss data from a subsurface-drained corn-soybean field in Iowa. Results indicate that an accurate surrogate model can be created for the RZWQM2 with a relatively small number of SG points (i.e., RZWQM2 runs). Compared to the conventional QPSO algorithm, our surrogate-based optimization method can achieve a smaller objective function value and better calibration performance using a fewer number of expensive RZWQM2 executions, which greatly improves computational efficiency.

Water resources conservation and nitrogen pollution reduction under global food trade and agricultural intensification

NARCIS (Netherlands)

Liu, Wenfeng; Yang, Hong; Liu, Yu; Kummu, Matti; Hoekstra, Arjen Y.; Liu, Junguo; Schulin, Rainer

2018-01-01

Global food trade entails virtual flows of agricultural resources and pollution across countries. Here we performed a global-scale assessment of impacts of international food trade on blue water use, total water use, and nitrogen (N) inputs and on N losses in maize, rice, and wheat production. We

Global land-water nexus: Agricultural land and freshwater use embodied in worldwide supply chains.

Science.gov (United States)

Chen, B; Han, M Y; Peng, K; Zhou, S L; Shao, L; Wu, X F; Wei, W D; Liu, S Y; Li, Z; Li, J S; Chen, G Q

2018-02-01

As agricultural land and freshwater inextricably interrelate and interact with each other, the conventional water and land policy in "silos" should give way to nexus thinking when formulating the land and water management strategies. This study constructs a systems multi-regional input-output (MRIO) model to expound global land-water nexus by simultaneously tracking agricultural land and freshwater use flows along the global supply chains. Furthermore, land productivity and irrigation water requirements of 160 crops in different regions are investigated to reflect the land-water linkage. Results show that developed economies (e.g., USA and Japan) and major large developing economies (e.g., mainland China and India) are the overriding drivers of agricultural land and freshwater use globally. In general, significant net transfers of these two resources are identified from resource-rich and less-developed economies to resource-poor and more-developed economies. For some crops, blue water productivity is inversely related to land productivity, indicating that irrigation water consumption is sometimes at odds with land use. The results could stimulus international cooperation for sustainable land and freshwater management targeting on original suppliers and final consumers along the global supply chains. Moreover, crop-specific land-water linkage could provide insights for trade-off decisions on minimizing the environmental impacts on local land and water resources. Copyright © 2017 Elsevier B.V. All rights reserved.

Increasing the Value of Agricultural Products in the Face of Global ...

African Journals Online (AJOL)

The Paper examined the increasing value of agricultural products in the face of global economic recession in Anambra State. The paper revealed that Anambra State is endowed with human and natural resources and if properly harnessed, can go a long way in arresting the food insecurity in the State and alleviate the ...

The impact of German biogas production on European and global agricultural markets, land use and the environment

International Nuclear Information System (INIS)

Britz, Wolfgang; Delzeit, Ruth

2013-01-01

As part of its climate policy, Germany promotes the production of biogas via its so-called Renewable-Energy-Act (EEG). The resulting boost in biogas output went along with a significant increase in production of green maize, the dominant feedstock. Existing studies of the EEG have analysed its impacts on German agriculture without considering market feedback. We thus expand existing quantitative analysis by also considering impacts on European and global agricultural markets, land use and the environment by combining a detailed location model for biogas plants, the Regionalised Location Information System-Maize (ReSi-M2012), with a global Partial Equilibrium model for agriculture, the Common Agricultural Policy Regional Impact (CAPRI) model. Our results indicate that the German biogas production is large enough to have sizeable impacts on global agricultural markets in prices and quantities, causing significant land use change outside of Germany. While profits in the agricultural sector increase, food consumer face higher prices, and subsidies for biogas production are passed on to electricity consumers. The German biogas program, as long as it is almost entirely based on non-waste feedstocks, is probably not a promising avenue towards a GHG-saving renewable energy production, but a rather expensive one. - Highlights: • Recent changes to that program decrease green maize use but increase land demands. • The program could raise EU prices for cereals by 3%. • Agricultural land use expansion outside of the EU estimated at 1 Mio ha

Looking back to move forward on model validation: insights from a global model of agricultural land use

International Nuclear Information System (INIS)

Baldos, Uris Lantz C; Hertel, Thomas W

2013-01-01

Global agricultural models are becoming indispensable in the debate over climate change impacts and mitigation policies. Therefore, it is becoming increasingly important to validate these models and identify critical areas for improvement. In this letter, we illustrate both the opportunities and the challenges in undertaking such model validation, using the SIMPLE model of global agriculture. We look back at the long run historical period 1961–2006 and, using a few key historical drivers—population, incomes and total factor productivity—we find that SIMPLE is able to accurately reproduce historical changes in cropland use, crop price, crop production and average crop yields at the global scale. Equally important is our investigation into how the specific assumptions embedded in many agricultural models will likely influence these results. We find that those global models which are largely biophysical—thereby ignoring the price responsiveness of demand and supply—are likely to understate changes in crop production, while failing to capture the changes in cropland use and crop price. Likewise, global models which incorporate economic responses, but do so based on limited time series estimates of these responses, are likely to understate land use change and overstate price changes. (letter)

Shifted hot spots and nutrient imbalance in global fertilizer use for agriculture production in the past half century

Science.gov (United States)

Tian, H.; Lu, C.

2016-12-01

In addition to enhance agricultural productivity, synthetic nitrogen (N) and phosphorous (P) fertilizer application in croplands dramatically altered global nutrient budget, water quality, greenhouse gas balance, and their feedbacks to the climate system. However, due to the lack of geospatial fertilizer input data, current Earth system/land surface modeling studies have to ignore or use over-simplified data (e.g., static, spatially uniform fertilizer use) to characterize agricultural N and P input over decadal or century-long period. In this study, we therefore develop a global time-series gridded data of annual synthetic N and P fertilizer use rate in croplands, matched with HYDE 3,2 historical land use maps, at a resolution of 0.5º latitude by longitude during 1900-2013. Our data indicate N and P fertilizer use rates increased by approximately 8 times and 3 times, respectively, since the year 1961, when IFA (International Fertilizer Industry Association) and FAO (Food and Agricultural Organization) survey of country-level fertilizer input were available. Considering cropland expansion, increase of total fertilizer consumption amount is even larger. Hotspots of agricultural N fertilizer use shifted from the U.S. and Western Europe in the 1960s to East Asia in the early 21st century. P fertilizer input show the similar pattern with additional hotspot in Brazil. We find a global increase of fertilizer N/P ratio by 0.8 g N/g P per decade (phuman impacts on agroecosystem functions in the long run. Our data can serve as one of critical input drivers for regional and global assessment on agricultural productivity, crop yield, agriculture-derived greenhouse gas balance, global nutrient budget, land-to-aquatic nutrient loss, and ecosystem feedback to the climate system.

AGCM hindcasts with SST and other forcings: Responses from global to agricultural scales

Science.gov (United States)

Shah, Kathryn Pierce; Rind, David; Druyan, Leonard; Lonergan, Patrick; Chandler, Mark

2000-08-01

Multiple realizations of the 1969-1998 time period have been simulated by the GISS AGCM to explore its responsiveness to accumulated forcings, particularly over sensitive agricultural regions. A microwave radiative transfer postprocessor has produced the AGCM lower tropospheric, tropospheric, and lower stratospheric brightness temperature (Tb) time series for correlations with microwave sounding unit (MSU) time series. AGCM regional surface air temperature and precipitation were also correlated with GISTEMP temperature data and with rain gage data. Seven realizations by the AGCM were forced solely by observed sea surface temperatures. Subsequent runs hindcast January 1969 through April 1998 with an accumulation of forcings: observed sea surface temperatures (SSTs), greenhouse gases, stratospheric volcanic aerosols, stratospheric and tropospheric ozone, and tropospheric sulfate and black carbon aerosols. Lower stratospheric Tb correlations between the AGCM and the MSU for 1979-1998 reached as high as 0.93 globally given SST, greenhouse gases, volcanic aerosol, and stratospheric ozone forcings. Midtropospheric Tb correlations reached as high as 0.66 globally and 0.84 across the equatorial, 20°S-20°N band. Oceanic lower tropospheric Tb correlations were less high at 0.59 globally and 0.79 across the equatorial band. Of the sensitive agricultural areas considered, Nordeste in northeastern Brazil was simulated best with midtropospheric Tb correlations up to 0.80. The two other agricultural regions, in Africa and in the northern midlatitudes, suffered from higher levels of non-SST-induced variability. Zimbabwe had a maximum midtropospheric correlation of 0.54, while the U.S. Corn Belt reached only 0.25. Hindcast surface temperatures and precipitation were also correlated with observations, up to 0.46 and 0.63, respectively, for Nordeste. Correlations between AGCM and observed time series improved with addition of certain atmospheric forcings in zonal bands but not in

Prospects of Russian Agriculture development under global climate and technological changes

Science.gov (United States)

Valentini, Riccardo; Vasenev, Ivan

2015-04-01

Despite the great progresses of the last century in the agricultural sector and food supply, still about 820 million of people in developing countries are facing food scarcity and malnutrition. More than 180 million children are underweight. Except in Africa, 80 percent of the production gains came from increased yields in major cereal crops. The area cultivated has actually begun to decline in some regions. From now on, however, even Africa, which has always relied on cultivation of new land for production increases, will have to count on yield gains or pay high financial and ecological costs for expansion into areas not yet cultivated. The global scenario is changing fast. The technological, climatic and human-induced factors are creating long-lasting effects on the lives of people and on economic activities around the globe. In particular, climate change and/or variability is exacerbating rural increasing heat stress to natural habitats and human settlements, increasing climatic extremes, including drought and impacting food production. Agriculture of any kind is strongly influenced by the availability of water. Climate change will modify rainfall, evaporation, runoff, and soil moisture storage. Changes in total seasonal precipitation or in its pattern of variability are both important. The occurrence of moisture stress during flowering, pollination, and grain-filling is harmful to most crops and particularly so to corn, soybeans, and wheat. Increased evaporation from the soil and accelerated transpiration in the plants themselves will cause moisture stress; as a result there will be a need to develop crop varieties with greater drought tolerance. These climate change effects are particularly harmful in tropical regions of South America, Africa and South East Asia where food production is feeding a large part of world countries and poses serious risks to global food security in the future. Despite global projected climate change will affect a general decline of

Determinants of prices increase of agricultural commodities in a global context1

Directory of Open Access Journals (Sweden)

Borychowski Michał

2015-12-01

Full Text Available The main objective of this article is to present the determinants of increase in agricultural commodity prices after 2006. The other specific aim is to show the factors affecting agricultural raw materials and food prices in the global context. This article is a review paper of the determinants of recent commodity and food prices spikes. However, it provides an outlook on these determinants that were the most important for the increases in the last decade. The last part of the article (conclusions to some extent is a synthesis of considerations and includes the authors’ opinions concerning determinants and an attempt to identify which ones were the most important in the growth of agricultural commodity prices. These increases in agricultural commodity prices resulted from many factors and it is very difficult to separate the individual impact of each of them, because they occurred in parallel. However, it is possible to indicate several main reasons for these price increases, which are: adverse changes in supply-demand relations in agricultural markets, increases in oil prices (and increases of the volatility of those prices, development of biofuel production from agricultural commodities (the first generation biofuels, dollar depreciation, an increase in operations of a speculative nature on commodity markets and improper economic policy that created an environment for the growth of prices of agricultural products.

Global economic-biophysical assessment of midterm scenarios for agricultural markets—biofuel policies, dietary patterns, cropland expansion, and productivity growth

Science.gov (United States)

Delzeit, Ruth; Klepper, Gernot; Zabel, Florian; Mauser, Wolfram

2018-02-01

Land-use decisions are made at the local level. They are influenced both by local factors and by global drivers and trends. These will most likely change over time e.g. due to political shocks, market developments or climate change. Hence, their influence should be taken into account when analysing and projecting local land-use decisions. We provide a set of mid-term scenarios of global drivers (until 2030) for use in regional and local studies on agriculture and land-use. In a participatory process, four important drivers are identified by experts from globally distributed regional studies: biofuel policies, increase in preferences for meat and dairy products in Asia, cropland expansion into uncultivated areas, and changes in agricultural productivity growth. Their impact on possible future developments of global and regional agricultural markets are analysed with a modelling framework consisting of a global computable general equilibrium model and a crop growth model. The business as usual (BAU) scenario causes production and prices of crops to rise over time. It also leads to a conversion of pasture land to cropland. Under different scenarios, global price changes range between -42 and +4% in 2030 compared to the BAU. An abolishment of biofuel targets does not significantly improve food security while an increased agricultural productivity and cropland expansion have a stronger impact on changes in food production and prices.

Fashioning a New Regime for Agricultural Trade: New Issues and the Global Food Crisis

OpenAIRE

Thomas J. Schoenbaum

2011-01-01

This article examines the impact of issues such as the global food crisis, export controls on agricultural products, and food security on the agricultural trade negotiations currently underway in connection with the Doha Development Agenda convened by the World Trade Organization (WTO) in 2001. These important issues, which were not foreseen when the negotiations began, must now be squarely faced. Many international organizations, such as the United Nations, the International Monetary Fund, t...

Global agricultural land resources--a high resolution suitability evaluation and its perspectives until 2100 under climate change conditions.

Directory of Open Access Journals (Sweden)

Florian Zabel

Full Text Available Changing natural conditions determine the land's suitability for agriculture. The growing demand for food, feed, fiber and bioenergy increases pressure on land and causes trade-offs between different uses of land and ecosystem services. Accordingly, an inventory is required on the changing potentially suitable areas for agriculture under changing climate conditions. We applied a fuzzy logic approach to compute global agricultural suitability to grow the 16 most important food and energy crops according to the climatic, soil and topographic conditions at a spatial resolution of 30 arc seconds. We present our results for current climate conditions (1981-2010, considering today's irrigated areas and separately investigate the suitability of densely forested as well as protected areas, in order to investigate their potentials for agriculture. The impact of climate change under SRES A1B conditions, as simulated by the global climate model ECHAM5, on agricultural suitability is shown by comparing the time-period 2071-2100 with 1981-2010. Our results show that climate change will expand suitable cropland by additionally 5.6 million km2, particularly in the Northern high latitudes (mainly in Canada, China and Russia. Most sensitive regions with decreasing suitability are found in the Global South, mainly in tropical regions, where also the suitability for multiple cropping decreases.

Climate change induced transformations of agricultural systems: insights from a global model

Science.gov (United States)

Leclère, D.; Havlík, P.; Fuss, S.; Schmid, E.; Mosnier, A.; Walsh, B.; Valin, H.; Herrero, M.; Khabarov, N.; Obersteiner, M.

2014-12-01

Climate change might impact crop yields considerably and anticipated transformations of agricultural systems are needed in the coming decades to sustain affordable food provision. However, decision-making on transformational shifts in agricultural systems is plagued by uncertainties concerning the nature and geography of climate change, its impacts, and adequate responses. Locking agricultural systems into inadequate transformations costly to adjust is a significant risk and this acts as an incentive to delay action. It is crucial to gain insight into how much transformation is required from agricultural systems, how robust such strategies are, and how we can defuse the associated challenge for decision-making. While implementing a definition related to large changes in resource use into a global impact assessment modelling framework, we find transformational adaptations to be required of agricultural systems in most regions by 2050s in order to cope with climate change. However, these transformations widely differ across climate change scenarios: uncertainties in large-scale development of irrigation span in all continents from 2030s on, and affect two-thirds of regions by 2050s. Meanwhile, significant but uncertain reduction of major agricultural areas affects the Northern Hemisphere’s temperate latitudes, while increases to non-agricultural zones could be large but uncertain in one-third of regions. To help reducing the associated challenge for decision-making, we propose a methodology exploring which, when, where and why transformations could be required and uncertain, by means of scenario analysis.

Climate change induced transformations of agricultural systems: insights from a global model

International Nuclear Information System (INIS)

Leclère, D; Havlík, P; Mosnier, A; Walsh, B; Valin, H; Khabarov, N; Obersteiner, M; Fuss, S; Schmid, E; Herrero, M

2014-01-01

Climate change might impact crop yields considerably and anticipated transformations of agricultural systems are needed in the coming decades to sustain affordable food provision. However, decision-making on transformational shifts in agricultural systems is plagued by uncertainties concerning the nature and geography of climate change, its impacts, and adequate responses. Locking agricultural systems into inadequate transformations costly to adjust is a significant risk and this acts as an incentive to delay action. It is crucial to gain insight into how much transformation is required from agricultural systems, how robust such strategies are, and how we can defuse the associated challenge for decision-making. While implementing a definition related to large changes in resource use into a global impact assessment modelling framework, we find transformational adaptations to be required of agricultural systems in most regions by 2050s in order to cope with climate change. However, these transformations widely differ across climate change scenarios: uncertainties in large-scale development of irrigation span in all continents from 2030s on, and affect two-thirds of regions by 2050s. Meanwhile, significant but uncertain reduction of major agricultural areas affects the Northern Hemisphere’s temperate latitudes, while increases to non-agricultural zones could be large but uncertain in one-third of regions. To help reducing the associated challenge for decision-making, we propose a methodology exploring which, when, where and why transformations could be required and uncertain, by means of scenario analysis. (letter)

Comparing supply-side specifications in models of global agriculture and the food system

NARCIS (Netherlands)

Robinson, S.; Meijl, van J.C.M.; Willenbockel, D.; Valin, H.; Fujimori, S.; Masui, T.; Sands, R.; Wise, M.; Calvin, K.V.; Mason d'Croz, D.; Tabeau, A.A.; Kavallari, A.; Schmitz, C.; Dietrich, J.P.; Lampe, von M.

2014-01-01

This article compares the theoretical and functional specification of production in partial equilibrium (PE) and computable general equilibrium (CGE) models of the global agricultural and food system included in the AgMIP model comparison study. The two model families differ in their scope—partial

The AgMIP Coordinated Global and Regional Assessments (CGRA) of Climate Change Impacts on Agriculture and Food Security

Science.gov (United States)

Ruane, Alex; Rosenzweig, Cynthia; Elliott, Joshua; Antle, John

2015-01-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) has been working since 2010 to construct a protocol-based framework enabling regional assessments (led by regional experts and modelers) that can provide consistent inputs to global economic and integrated assessment models. These global models can then relay important global-level information that drive regional decision-making and outcomes throughout an interconnected agricultural system. AgMIPs community of nearly 800 climate, crop, livestock, economics, and IT experts has improved the state-of-the-art through model intercomparisons, validation exercises, regional integrated assessments, and the launch of AgMIP programs on all six arable continents. AgMIP is now launching Coordinated Global and Regional Assessments (CGRA) of climate change impacts on agriculture and food security to link global and regional crop and economic models using a protocol-based framework. The CGRA protocols are being developed to utilize historical observations, climate projections, and RCPsSSPs from CMIP5 (and potentially CMIP6), and will examine stakeholder-driven agricultural development and adaptation scenarios to provide cutting-edge assessments of climate changes impact on agriculture and food security. These protocols will build on the foundation of established protocols from AgMIPs 30+ activities, and will emphasize the use of multiple models, scenarios, and scales to enable an accurate assessment of related uncertainties. The CGRA is also designed to provide the outputs necessary to feed into integrated assessment models (IAMs), nutrition and food security assessments, nitrogen and carbon cycle models, and additional impact-sector assessments (e.g., water resources, land-use, biomes, urban areas). This presentation will describe the current status of CGRA planning and initial prototype experiments to demonstrate key aspects of the protocols before wider implementation ahead of the IPCC Sixth Assessment

The AgMIP Coordinated Global and Regional Assessments (CGRA) of Climate Change Impacts on Agriculture and Food Security

Science.gov (United States)

Ruane, A. C.; Rosenzweig, C.; Antle, J. M.; Elliott, J. W.

2015-12-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) has been working since 2010 to construct a protocol-based framework enabling regional assessments (led by regional experts and modelers) that can provide consistent inputs to global economic and integrated assessment models. These global models can then relay important global-level information that drive regional decision-making and outcomes throughout an interconnected agricultural system. AgMIP's community of nearly 800 climate, crop, livestock, economics, and IT experts has improved the state-of-the-art through model intercomparisons, validation exercises, regional integrated assessments, and the launch of AgMIP programs on all six arable continents. AgMIP is now launching Coordinated Global and Regional Assessments (CGRA) of climate change impacts on agriculture and food security to link global and regional crop and economic models using a protocol-based framework. The CGRA protocols are being developed to utilize historical observations, climate projections, and RCPs/SSPs from CMIP5 (and potentially CMIP6), and will examine stakeholder-driven agricultural development and adaptation scenarios to provide cutting-edge assessments of climate change's impact on agriculture and food security. These protocols will build on the foundation of established protocols from AgMIP's 30+ activities, and will emphasize the use of multiple models, scenarios, and scales to enable an accurate assessment of related uncertainties. The CGRA is also designed to provide the outputs necessary to feed into integrated assessment models (IAMs), nutrition and food security assessments, nitrogen and carbon cycle models, and additional impact-sector assessments (e.g., water resources, land-use, biomes, urban areas). This presentation will describe the current status of CGRA planning and initial prototype experiments to demonstrate key aspects of the protocols before wider implementation ahead of the IPCC Sixth Assessment

Agricultural production and water use scenarios in Cyprus under global change

Science.gov (United States)

Bruggeman, Adriana; Zoumides, Christos; Camera, Corrado; Pashiardis, Stelios; Zomeni, Zomenia

2014-05-01

In many countries of the world, food demand exceeds the total agricultural production. In semi-arid countries, agricultural water demand often also exceeds the sustainable supply of water resources. These water-stressed countries are expected to become even drier, as a result of global climate change. This will have a significant impact on the future of the agricultural sector and on food security. The aim of the AGWATER project consortium is to provide recommendations for climate change adaptation for the agricultural sector in Cyprus and the wider Mediterranean region. Gridded climate data sets, with 1-km horizontal resolution were prepared for Cyprus for 1980-2010. Regional Climate Model results were statistically downscaled, with the help of spatial weather generators. A new soil map was prepared using a predictive modelling and mapping technique and a large spatial database with soil and environmental parameters. Stakeholder meetings with agriculture and water stakeholders were held to develop future water prices, based on energy scenarios and to identify climate resilient production systems. Green houses, including also hydroponic systems, grapes, potatoes, cactus pears and carob trees were the more frequently identified production systems. The green-blue-water model, based on the FAO-56 dual crop coefficient approach, has been set up to compute agricultural water demand and yields for all crop fields in Cyprus under selected future scenarios. A set of agricultural production and water use performance indicators are computed by the model, including green and blue water use, crop yield, crop water productivity, net value of crop production and economic water productivity. This work is part of the AGWATER project - AEIFORIA/GEOGRO/0311(BIE)/06 - co-financed by the European Regional Development Fund and the Republic of Cyprus through the Research Promotion Foundation.

The dynamics of the global capital and its consequences on agriculture and in rural spaces

OpenAIRE

Moreira, Manuel Belo

2002-01-01

In this paper globalization is conceptualised as a process that marks a new phase of capitalism (Moreira 1994). The aim of this paper is to propose a systematic approach to the economic and social consequences of the globalization process, with particular attention to agriculture and agri-food as well as the use of rural areas. Therefore, understanding the role of the main agents of globalization is a necessary condition to assess the impact of this process. My working hypothesis is that the ...

Electronic Waste: A Growing Challenge In Nigeria | Ukem | Global ...

African Journals Online (AJOL)

Global Journal of Pure and Applied Sciences ... growing problem of electronic waste from the Nigerian perspective, and highlights factors that can militate ... equipment, electronic waste, recycling, environmental pollution, waste management.

To assess and control global change in agriculture through ecosystem models integrated into geographic information systems

International Nuclear Information System (INIS)

Ponti, L.; Iannetta, M.; Gutierrez, A.P.

2015-01-01

The transfer of ENEA PBDM (physiologically based demographic models) GIS technology, represents an opportunity to address global change in agriculture on an ecological basis in a local context, be able to provide European governmental agencies the necessary scientific basis for developing effective policies for adaptation to global change, including climate change [it

Linked Data for Fighting Global Hunger:Experiences in setting standards for Agricultural Information Management

Science.gov (United States)

Baker, Thomas; Keizer, Johannes

FAO, the Food and Agriculture Organization of the UN, has the global goal to defeat hunger and eliminate poverty. One of its core functions is the generation, dissemination and application of information and knowledge. Since 2000, the Agricultural InformationManagement Standards (AIMS) activity in FAO's Knowledge Exchange and Capacity Building Division has promoted the use of Semantic Web standards to improve information sharing within a global network of research institutes and related partner organizations. The strategy emphasizes the use of simple descriptive metadata, thesauri, and ontologies for integrating access to information from a wide range of sources for both scientific and non-expert audiences. An early adopter of Semantic Web technology, the AIMS strategy is evolving to help information providers in nineteen language areas use modern Linked Data methods to improve the quality of life in developing rural areas, home to seventy percent of the world's poor and hungry people.

Climate, Agriculture, Energy and the Optimal Allocation of Global Land Use

Science.gov (United States)

Steinbuks, J.; Hertel, T. W.

2011-12-01

The allocation of the world's land resources over the course of the next century has become a pressing research question. Continuing population increases, improving, land-intensive diets amongst the poorest populations in the world, increasing production of biofuels and rapid urbanization in developing countries are all competing for land even as the world looks to land resources to supply more environmental services. The latter include biodiversity and natural lands, as well as forests and grasslands devoted to carbon sequestration. And all of this is taking place in the context of faster than expected climate change which is altering the biophysical environment for land-related activities. The goal of the paper is to determine the optimal profile for global land use in the context of growing commercial demands for food and forest products, increasing non-market demands for ecosystem services, and more stringent GHG mitigation targets. We then seek to assess how the uncertainty associated with the underlying biophysical and economic processes influences this optimal profile of land use, in light of potential irreversibility in these decisions. We develop a dynamic long-run, forward-looking partial equilibrium framework in which the societal objective function being maximized places value on food production, liquid fuels (including biofuels), timber production, forest carbon and biodiversity. Given the importance of land-based emissions to any GHG mitigation strategy, as well as the potential impacts of climate change itself on the productivity of land in agriculture, forestry and ecosystem services, we aim to identify the optimal allocation of the world's land resources, over the course of the next century, in the face of alternative GHG constraints. The forestry sector is characterized by multiple forest vintages which add considerable computational complexity in the context of this dynamic analysis. In order to solve this model efficiently, we have employed the

Development of a Global Agricultural Hotspot Detection and Early Warning System

Science.gov (United States)

Lemoine, G.; Rembold, F.; Urbano, F.; Csak, G.

2015-12-01

The number of web based platforms for crop monitoring has grown rapidly over the last years and anomaly maps and time profiles of remote sensing derived indicators can be accessed online thanks to a number of web based portals. However, while these systems make available a large amount of crop monitoring data to the agriculture and food security analysts, there is no global platform which provides agricultural production hotspot warning in a highly automatic and timely manner. Therefore a web based system providing timely warning evidence as maps and short narratives is currently under development by the Joint Research Centre. The system (called "HotSpot Detection System of Agriculture Production Anomalies", HSDS) will focus on water limited agricultural systems worldwide. The automatic analysis of relevant meteorological and vegetation indicators at selected administrative units (Gaul 1 level) will trigger warning messages for the areas where anomalous conditions are observed. The level of warning (ranging from "watch" to "alert") will depend on the nature and number of indicators for which an anomaly is detected. Information regarding the extent of the agricultural areas concerned by the anomaly and the progress of the agricultural season will complement the warning label. In addition, we are testing supplementary detailed information from other sources for the areas triggering a warning. These regard the automatic web-based and food security-tailored analysis of media (using the JRC Media Monitor semantic search engine) and the automatic detection of active crop area using Sentinel 1, upcoming Sentinel-2 and Landsat 8 imagery processed in Google Earth Engine. The basic processing will be fully automated and updated every 10 days exploiting low resolution rainfall estimates and satellite vegetation indices. Maps, trend graphs and statistics accompanied by short narratives edited by a team of crop monitoring experts, will be made available on the website on a

Globalization's effects on world agricultural trade, 1960–2050

Science.gov (United States)

Anderson, Kym

2010-01-01

Recent globalization has been characterized by a decline in the costs of cross-border trade in farm and other products. It has been driven primarily by the information and communication technology revolution and—in the case of farm products—by reductions in governmental distortions to agricultural production, consumption and trade. Both have boosted economic growth and reduced poverty globally, especially in Asia. The first but maybe not the second of these drivers will continue in coming decades. World food prices will depend also on whether (and if so by how much) farm productivity growth continues to outpace demand growth and to what extent diets in emerging economies move towards livestock and horticultural products at the expense of staples. Demand in turn will be driven not only by population and income growth, but also by crude oil prices if they remain at current historically high levels, since that will affect biofuel demand. Climate change mitigation policies and adaptation, water market developments and market access standards particularly for transgenic foods will add to future production, price and trade uncertainties. PMID:20713399

Trade Liberalization and Climate Change: A Computable General Equilibrium Analysis of the Impacts on Global Agriculture

Directory of Open Access Journals (Sweden)

Katrin Rehdanz

2011-05-01

Full Text Available Based on predicted changes in the magnitude and distribution of global precipitation, temperature and river flow under the A1B and A2 scenarios of the Intergovernmental Panel on Climate Change Special Report on Emissions Scenarios (IPCC SRES, this study assesses the potential impacts of climate change and CO2 fertilization on global agriculture, and its interactions with trade liberalization, as proposed for the Doha Development Round. The analysis uses the new version of the GTAP-W model, which distinguishes between rainfed and irrigated agriculture and implements water as an explicit factor of production for irrigated agriculture. Significant reductions in agricultural tariffs lead to modest changes in regional water use. Patterns are non-linear. On the regional level, water use may go up for partial liberalization, and down for more complete liberalization. This is because different crops respond differently to tariff reductions, and because trade and competition matter too. Moreover, trade liberalization tends to reduce water use in water scarce regions, and increase water use in water abundant regions, even though water markets do not exist in most countries. Considering impacts of climate change, the results show that global food production, welfare and GDP fall over time while food prices increase. Larger changes are observed under the SRES A2 scenario for the medium term (2020 and under the SRES A1B scenario for the long term (2050. Combining scenarios of future climate change with trade liberalization, countries are affected differently. However, the overall effect on welfare does not change much.

A Global-Scale Estimate of Ecosystem Services from Urban Agriculture: Understanding Incentives for Natural Capital in Cities

Science.gov (United States)

Clinton, N.; Stuhlmacher, M.; Miles, A.; Uludere, N.; Wagner, M.; Georgescu, M.; Herwig, C.; Gong, P.

2017-12-01

Despite substantial interest in urban agriculture, little is known about the aggregate benefits conferred by natural capital for growing food in cities. Here we perform a scenario-based analysis to quantify ecosystem services from adoption of urban agriculture at varying intensity. To drive the scenarios, we created global-scale estimates of vacant land, rooftop and building surface area, at one kilometer resolution, from remotely sensed and modeled geospatial data. We used national scale agricultural reports, climate and other geospatial data at global scale to estimate agricultural production and economic returns, storm-water avoidance, energy savings from avoided heating and cooling costs, and ecosystem services provided by nitrogen sequestration, pollination and biocontrol of pests. The results indicate that vacant lands, followed by rooftops, represent the largest opportunities for natural capital put to agricultural use in urban areas. Ecosystem services from putting such spaces to productive use are dominated by agricultural returns, but energy savings conferred by insulative characteristics of growth substrate also provide economic incentives. Storm water avoidance was estimated to be substantial, but no economic value was estimated. Relatively low economic returns were estimated from the other ecosystem services examined. In aggregate, approximately $10-100 billion in economic incentives, before costs, were estimated. The results showed that relatively developed, high-income countries stand the most to gain from urban agricultural adoption due to the unique combination of climate, crop mixture and crop prices. While the results indicate that urban agriculture is not a panacea for urban food security issues, there is potential to simultaneously ameliorate multiple issues around food, energy and water in urbanized areas.

Review: Lorenzo Cotula, The Great African Land Grab?: Agricultural Investments and the Global Food System (2013

Directory of Open Access Journals (Sweden)

Kerstin Nolte

2013-01-01

Full Text Available Review of the monograph:Lorenzo Cotula, The Great African Land Grab?: Agricultural Investments and the Global Food System, London, New York: Zed Books, 2013, ISBN 9781780324203, 248 pages

The Influence of Information Technology Access on Agricultural Research in Nigeria.

Science.gov (United States)

Jimba, Samuel Wodi; Atinmo, Morayo Ibironke

2000-01-01

Examines the relationship between accessibility to information technology and research publications among users of agricultural libraries in Nigeria. Discusses results of a questionnaire that investigated the use of electronic information resources and considers the effects of information technology and globalization on the economies of developing…

Emerging Agricultural Biotechnologies for Sustainable Agriculture and Food Security.

Science.gov (United States)

Anderson, Jennifer A; Gipmans, Martijn; Hurst, Susan; Layton, Raymond; Nehra, Narender; Pickett, John; Shah, Dilip M; Souza, Thiago Lívio P O; Tripathi, Leena

2016-01-20

As global populations continue to increase, agricultural productivity will be challenged to keep pace without overtaxing important environmental resources. A dynamic and integrated approach will be required to solve global food insecurity and position agriculture on a trajectory toward sustainability. Genetically modified (GM) crops enhanced through modern biotechnology represent an important set of tools that can promote sustainable agriculture and improve food security. Several emerging biotechnology approaches were discussed in a recent symposium organized at the 13th IUPAC International Congress of Pesticide Chemistry meeting in San Francisco, CA, USA. This paper summarizes the innovative research and several of the new and emerging technologies within the field of agricultural biotechnology that were presented during the symposium. This discussion highlights how agricultural biotechnology fits within the context of sustainable agriculture and improved food security and can be used in support of further development and adoption of beneficial GM crops.

Diversification and intensification of agricultural adaptation from global to local scales.

Directory of Open Access Journals (Sweden)

Minjie Chen

Full Text Available Smallholder farming systems are vulnerable to a number of challenges, including continued population growth, urbanization, income disparities, land degradation, decreasing farm size and productivity, all of which are compounded by uncertainty of climatic patterns. Understanding determinants of smallholder farming practices is critical for designing and implementing successful interventions, including climate change adaptation programs. We examine two dimensions wherein smallholder farmers may adapt agricultural practices; through intensification (i.e., adopt more practices or diversification (i.e. adopt different practices. We use data on 5314 randomly sampled households located in 38 sites in 15 countries across four regions (East and West Africa, South Asia, and Central America. We estimate empirical models designed to assess determinants of both intensification and diversification of adaptation activities at global scales. Aspects of adaptive capacity that are found to increase intensification of adaptation globally include variables associated with access to information and human capital, financial considerations, assets, household infrastructure and experience. In contrast, there are few global drivers of adaptive diversification, with a notable exception being access to weather information, which also increases adaptive intensification. Investigating reasons for adaptation indicate that conditions present in underdeveloped markets provide the primary impetus for adaptation, even in the context of climate change. We also compare determinants across spatial scales, which reveals a variety of local avenues through which policy interventions can relax economic constraints and boost agricultural adaptation for both intensification and diversification. For example, access to weather information does not affect intensification adaptation in Africa, but is significant at several sites in Bangladesh and India. Moreover, this information leads to

Diversification and intensification of agricultural adaptation from global to local scales

Science.gov (United States)

Chen, Minjie; Wichmann, Bruno; Luckert, Marty; Winowiecki, Leigh; Förch, Wiebke

2018-01-01

Smallholder farming systems are vulnerable to a number of challenges, including continued population growth, urbanization, income disparities, land degradation, decreasing farm size and productivity, all of which are compounded by uncertainty of climatic patterns. Understanding determinants of smallholder farming practices is critical for designing and implementing successful interventions, including climate change adaptation programs. We examine two dimensions wherein smallholder farmers may adapt agricultural practices; through intensification (i.e., adopt more practices) or diversification (i.e. adopt different practices). We use data on 5314 randomly sampled households located in 38 sites in 15 countries across four regions (East and West Africa, South Asia, and Central America). We estimate empirical models designed to assess determinants of both intensification and diversification of adaptation activities at global scales. Aspects of adaptive capacity that are found to increase intensification of adaptation globally include variables associated with access to information and human capital, financial considerations, assets, household infrastructure and experience. In contrast, there are few global drivers of adaptive diversification, with a notable exception being access to weather information, which also increases adaptive intensification. Investigating reasons for adaptation indicate that conditions present in underdeveloped markets provide the primary impetus for adaptation, even in the context of climate change. We also compare determinants across spatial scales, which reveals a variety of local avenues through which policy interventions can relax economic constraints and boost agricultural adaptation for both intensification and diversification. For example, access to weather information does not affect intensification adaptation in Africa, but is significant at several sites in Bangladesh and India. Moreover, this information leads to diversification of

Political Economy of Global Rush for Agricultural Land: a Tract on India’s Overseas Acquisitions

OpenAIRE

Verma, Santosh Kumar

2015-01-01

This paper is an attempt to map the global land acquisitions with a focus on Indian MNCs in acquiring overseas land for agricultural purposes. It tries to outline the contemporary political economy of capital accumulation at the global level, especially, in the emerging developing economies like India and China, where the emergence of a new capitalist class has engaged itself into acquisition of land and control of other natural resources in Africa, Latin America, Eastern Europe and South Eas...

Genetically Modified Crops: Towards Agricultural Growth, Agricultural Development, or Agricultural Sustainability?

OpenAIRE

Azadi, Hossein; Ghanian, Mansour; Ghuchani, Omid M.; Rafiaani, Parisa; Taning, Clauvis N. T.; Hajivand, Roghaye Y.; Dogot, Thomas

2015-01-01

The present debate on how to increase global food production in a sustainable way has focused on arguments over the pros and cons of genetically modified (GM) crops. Scientists in both public and private sectors clearly regard GM technology as a major new set of tools, whereas industry sees it as an opportunity for increased profits. However, it remains questionable whether GM crops can contribute to agricultural growth, agricultural development, and agricultural sustainability. This review p...

Assessing Agricultural Risks of Climate Change in the 21st Century in a Global Gridded Crop Model Intercomparison

Science.gov (United States)

Rosenzweig, Cynthia E.; Elliott, Joshua; Deryng, Delphine; Ruane, Alex C.; Mueller, Christoph; Arneth, Almut; Boote, Kenneth J.; Folberth, Christian; Glotter, Michael; Khabarov, Nikolay

2014-01-01

Here we present the results from an intercomparison of multiple global gridded crop models (GGCMs) within the framework of the Agricultural Model Intercomparison and Improvement Project and the Inter-Sectoral Impacts Model Intercomparison Project. Results indicate strong negative effects of climate change, especially at higher levels of warming and at low latitudes; models that include explicit nitrogen stress project more severe impacts. Across seven GGCMs, five global climate models, and four representative concentration pathways, model agreement on direction of yield changes is found in many major agricultural regions at both low and high latitudes; however, reducing uncertainty in sign of response in mid-latitude regions remains a challenge. Uncertainties related to the representation of carbon dioxide, nitrogen, and high temperature effects demonstrated here show that further research is urgently needed to better understand effects of climate change on agricultural production and to devise targeted adaptation strategies.

Temporal dynamics influenced by global change: bee community phenology in urban, agricultural, and natural landscapes.

Science.gov (United States)

Leong, Misha; Ponisio, Lauren C; Kremen, Claire; Thorp, Robbin W; Roderick, George K

2016-03-01

Urbanization and agricultural intensification of landscapes are important drivers of global change, which in turn have direct impacts on local ecological communities leading to shifts in species distributions and interactions. Here, we illustrate how human-altered landscapes, with novel ornamental and crop plant communities, result not only in changes to local community diversity of floral-dependent species, but also in shifts in seasonal abundance of bee pollinators. Three years of data on the spatio-temporal distributions of 91 bee species show that seasonal patterns of abundance and species richness in human-altered landscapes varied significantly less compared to natural habitats in which floral resources are relatively scarce in the dry summer months. These findings demonstrate that anthropogenic environmental changes in urban and agricultural systems, here mediated through changes in plant resources and water inputs, can alter the temporal dynamics of pollinators that depend on them. Changes in phenology of interactions can be an important, though frequently overlooked, mechanism of global change. © 2015 John Wiley & Sons Ltd.

Exploring the impact of agriculture on nitrogen and phosphorus biogeochemistry in global rivers during the twentieth century (Invited)

Science.gov (United States)

Bouwman, L.; Beusen, A.; Van Beek, L. P.

2013-12-01

Nutrients are transported from land to sea through the continuum formed by soils, groundwater, riparian zones, floodplains, streams, rivers, lakes, and reservoirs. The hydrology, ecology and biogeochemical processing in each of these components are strongly coupled and result in retention of a significant fraction of the nutrients transported. This paper analyzes the global changes in nutrient biogeochemical processes and retention in rivers during the past century (1900-2000); this period encompasses dramatic increases in human population and economic human activities including agriculture that have resulted in major changes in land use, nutrient use in agriculture, wastewater flows and human interventions in the hydrology (1). We use the hydrological PCR-GLOBWB model (2) for the period 1900-2000, including climate variability and the history of dam construction and land use conversion. Global agricultural and natural N and P soil budgets for the period 1900-2000 are the starting point to simulate nutrient flows from the soil via surface runoff and leaching through the groundwater system and riparian zones. In-stream processes are described with the nutrient spiraling concept. In the period 1900-2000, the global soil N budget surplus (inputs minus withdrawal in harvested crops) for agricultural and natural ecosystems increased from 118 to 202 Tg yr-1, and the global P budget increased from nutrient delivery to streams and river nutrient export has increased rapidly in the 20th century. Model results are sensitive to factors determining the N and P delivery, as well as in-stream processes. The most uncertain factors are N delivery to streams by groundwater (denitrification as a function of thickness and reactivity of aquifers), and in-stream N and P retention parameters (net uptake velocity, retention as function of concentration). References 1. Bouwman AF, Beusen AHW, Griffioen J, Van Groenigen JW, Hefting MM, Oenema O, et al. Global trends and uncertainties in

Global achievements in soil and water conservation: The case of Conservation Agriculture

Directory of Open Access Journals (Sweden)

A. Kassam

2014-03-01

In 2011, CA had spread over 125 million hectares (9% of the global cropped land across all continents and most agro-ecologies, including small and large farms. In addition, there is a significant area of CA orchards in the Mediterranean countries. CA is now considered to be a practical agro-ecological approach to achieving sustainable agriculture intensification. It offers environmental, economic and social advantages that are not fully possible with tillage-based production systems, as well as improved productivity and resilience, and improved ecosystem services while minimizing the excessive use of agrochemicals, energy and heavy machinery. While there are challenges to the adoption of CA, there is also increasing interest from producers, the civil society, donors and private sector institutions to further promote and service the uptake and spread of CA globally.

7. Food and agriculture

International Nuclear Information System (INIS)

Livernash, R.

1992-01-01

Global food production has increased substantially over the past two decades, but factors such as population pressures and environmental degradation are undermining agriculture's current condition and future prospects. This chapter discusses the following: global trends; production trends (livestock and fisheries); per capita production trends (population density and agriculture); environmental trends (soil degradation, inputs of fertilizers, pesticides, and freshwater); economic trends (agricultural commodity prices, declining investment in irrigation, World Bank lending); trade liberalization and the Gatt negotiations; conventional agriculture and alternative agriculture; problems with the conventional model (on-farm impacts, off-farm impacts); agricultural policies - creating a new environment; policy impacts - distorted price structures; new policy options (reducing input subsidies, land conservation programs, management agreements, taxes, fees, and tax incentives, strengthening regulations, subsidizing conversion); the economics of alternative agriculture

Global impacts of conversions from natural to agricultural ecosystems on water resources: Quantity versus quality

Science.gov (United States)

Scanlon, Bridget R.; Jolly, Ian; Sophocleous, Marios; Zhang, Lu

2007-03-01

Past land use changes have greatly impacted global water resources, with often opposing effects on water quantity and quality. Increases in rain-fed cropland (460%) and pastureland (560%) during the past 300 years from forest and grasslands decreased evapotranspiration and increased recharge (two orders of magnitude) and streamflow (one order of magnitude). However, increased water quantity degraded water quality by mobilization of salts, salinization caused by shallow water tables, and fertilizer leaching into underlying aquifers that discharge to streams. Since the 1950s, irrigated agriculture has expanded globally by 174%, accounting for ˜90% of global freshwater consumption. Irrigation based on surface water reduced streamflow and raised water tables resulting in waterlogging in many areas (China, India, and United States). Marked increases in groundwater-fed irrigation in the last few decades in these areas has lowered water tables (≤1 m/yr) and reduced streamflow. Degradation of water quality in irrigated areas has resulted from processes similar to those in rain-fed agriculture: salt mobilization, salinization in waterlogged areas, and fertilizer leaching. Strategies for remediating water resource problems related to agriculture often have opposing effects on water quantity and quality. Long time lags (decades to centuries) between land use changes and system response (e.g., recharge, streamflow, and water quality), particularly in semiarid regions, mean that the full impact of land use changes has not been realized in many areas and remediation to reverse impacts will also take a long time. Future land use changes should consider potential impacts on water resources, particularly trade-offs between water, salt, and nutrient balances, to develop sustainable water resources to meet human and ecosystem needs.

The Use of Proba-V data for Global Agricultural Monitoring

Science.gov (United States)

Gilliams, S. J. B.; Bydekerke, L.; Smets, B.; De Ronde, B.

2014-12-01

Land conversion, forest cutting, urban growth, agricultural expansion, take place at scales which are unprecedented in history and at such a pace that they are not only subject of scientific studies but also have a strong economic impact. Understanding and measuring dynamics becomes a prerequisite for companies, governments, agencies, NGO's, research institutes and society in general. In many of these cases the temporal frequency of the information is a clear requirement to detect phenomena that can occur within a few days (related to crops, forests and other ecosystems) and at a certain geographic scale. For example frequent updates on crop condition and production is needed to stabilize agricultural markets. This is already being picked up by large initiatives like the GEOGLAM AMIS system. Observations over large areas are available through satellites, however challenges remain; on the one hand side obtaining frequent and consistent observations at sufficient level of detail to identify spatial phenomena. At present, no single mission is capable of providing near daily information of any place in the world at scales in which changes in land cover/use can be identified in a consistent manner. On the other hand side the need for a historical reference. For agricultural monitoring and early warning purposes the comparison of the actual data with the historical reference is of the utmost importance. The Proba-V mission is a first attempt to overcome these challenges. From its design and within the GIO-Global Land component a lot of work has been done to ensure the integration of the Proba-V data with the 15 years historical archive of SPOT-VEGETATION. In this respect Proba-V observation will be intercomparable with the SPOT-VGT historical baseline which will ensure the continuation of the standard agricultural monitoring products. Next to this integration with the historical archive, Proba-V also ensures an increase in spatial resolution of the data sets, from 1km to

Urban agriculture: a global analysis of the space constraint to meet urban vegetable demand

International Nuclear Information System (INIS)

Martellozzo, F; Landry, J-S; Plouffe, D; Seufert, V; Ramankutty, N; Rowhani, P

2014-01-01

Urban agriculture (UA) has been drawing a lot of attention recently for several reasons: the majority of the world population has shifted from living in rural to urban areas; the environmental impact of agriculture is a matter of rising concern; and food insecurity, especially the accessibility of food, remains a major challenge. UA has often been proposed as a solution to some of these issues, for example by producing food in places where population density is highest, reducing transportation costs, connecting people directly to food systems and using urban areas efficiently. However, to date no study has examined how much food could actually be produced in urban areas at the global scale. Here we use a simple approach, based on different global-scale datasets, to assess to what extent UA is constrained by the existing amount of urban space. Our results suggest that UA would require roughly one third of the total global urban area to meet the global vegetable consumption of urban dwellers. This estimate does not consider how much urban area may actually be suitable and available for UA, which likely varies substantially around the world and according to the type of UA performed. Further, this global average value masks variations of more than two orders of magnitude among individual countries. The variations in the space required across countries derive mostly from variations in urban population density, and much less from variations in yields or per capita consumption. Overall, the space required is regrettably the highest where UA is most needed, i.e., in more food insecure countries. We also show that smaller urban clusters (i.e., <100 km 2 each) together represent about two thirds of the global urban extent; thus UA discourse and policies should not focus on large cities exclusively, but should also target smaller urban areas that offer the greatest potential in terms of physical space. (letters)

Global nitrogen and phosphorus fertilizer use for agriculture production in the past half century: shifted hot spots and nutrient imbalance

Science.gov (United States)

Lu, Chaoqun; Tian, Hanqin

2017-03-01

In addition to enhancing agricultural productivity, synthetic nitrogen (N) and phosphorous (P) fertilizer application in croplands dramatically alters global nutrient budget, water quality, greenhouse gas balance, and their feedback to the climate system. However, due to the lack of geospatial fertilizer input data, current Earth system and land surface modeling studies have to ignore or use oversimplified data (e.g., static, spatially uniform fertilizer use) to characterize agricultural N and P input over decadal or century-long periods. In this study, we therefore develop global time series gridded data of annual synthetic N and P fertilizer use rate in agricultural lands, matched with HYDE 3.2 historical land use maps, at a resolution of 0.5° × 0.5° latitude-longitude during 1961-2013. Our data indicate N and P fertilizer use rates on per unit cropland area increased by approximately 8 times and 3 times, respectively, since the year 1961 when IFA (International Fertilizer Industry Association) and FAO (Food and Agricultural Organization) surveys of country-level fertilizer input became available. Considering cropland expansion, the increase in total fertilizer consumption is even larger. Hotspots of agricultural N fertilizer application shifted from the US and western Europe in the 1960s to eastern Asia in the early 21st century. P fertilizer input shows a similar pattern with an additional current hotspot in Brazil. We found a global increase in fertilizer N / P ratio by 0.8 g N g-1 P per decade (p human impacts on agroecosystem functions in the long run. Our data can serve as one of critical input drivers for regional and global models to assess the impacts of nutrient enrichment on climate system, water resources, food security, etc. Datasets available at doi:10.1594/PANGAEA.863323.

Partnering for change in chains : on the capacity of partnerships to promote sustainable change in global agricultural commodity chains

OpenAIRE

Bitzer, V.C.

2011-01-01

Partnerships mirror the changing nature of the relationships among state, business and civil society organizations, and are often considered as innovative mechanisms to overcome single actor failure in the context of globalization. This thesis analyzes the capacity of partnerships to promote sustainable change in global agricultural commodity chains, using the global coffee, cotton and cocoa chains as main fields of application for the empirical analyses. All three chains are characterized by...

Global Rice Watch: Spatial-temporal dynamics, driving factors, and impacts of paddy rice agriculture in the world

Science.gov (United States)

Xiao, X.; Dong, J.; Zhang, G.; Xin, F.; Li, X.

2017-12-01

Paddy rice croplands account for more than 12% of the global cropland areas, and provide food to feed more than 50% of the world population. Spatial patterns and temporal dynamics of paddy rice croplands have changed remarkably in the past decades, driven by growing human population and their changing diet structure, land use (e.g., urbanization, industrialization), climate, markets, and technologies. In this presentation, we will provide a comprehensive review of our current knowledge on (1) the spatial patterns and temporal dynamics of paddy rice croplands from agricultural statistics data and remote sensing approaches; (2) major driving factors for the observed changes in paddy rice areas, including social, economic, climate, land use, markets, crop breeding technology, and farming technology; and (3) major impacts on atmospheric methane concentration, land surface temperature, water resources and use, and so on. We will highlight the results from a few case studies in China and monsoon Asia. We will also call for a global synthesis analysis of paddy rice agriculture, and invite researchers to join the effort to write and edit a book that provides comprehensive and updated knowledge on paddy rice agriculture.

Global Distribution of Net Electron Acceptance in Subseafloor Sediment

Science.gov (United States)

Fulfer, V. M.; Pockalny, R. A.; D'Hondt, S.

2017-12-01

We quantified the global distribution of net electron acceptance rates (e-/m2/year) in subseafloor sediment (>1.5 meters below seafloor [mbsf]) using (i) a modified version of the chemical-reaction-rate algorithm by Wang et al. (2008), (ii) physical properties and dissolved oxygen and sulfate data from interstitial waters of sediment cores collected by the Ocean Drilling Program, Integrated Ocean Drilling Program, International Ocean Discovery Program, and U.S. coring expeditions, and (iii) correlation of net electron acceptance rates to global oceanographic properties. Calculated net rates vary from 4.8 x 1019 e-/m2/year for slowly accumulating abyssal clay to 1.2 x 1023 e-/m2/year for regions of high sedimentation rate. Net electron acceptance rate correlates strongly with mean sedimentation rate. Where sedimentation rate is very low (e.g., 1 m/Myr), dissolved oxygen penetrates more than 70 mbsf and is the primary terminal electron acceptor. Where sedimentation rate is moderate (e.g., 3 to 60 m/Myr), dissolved sulfate penetrates as far as 700 mbsf and is the principal terminal electron acceptor. Where sedimentation rate is high (e.g., > 60 m/Myr), dissolved sulfate penetrates only meters, but is the principal terminal electron acceptor in subseafloor sediment to the depth of sulfate penetration. Because microbial metabolism continues at greater depths than the depth of sulfate penetration in fast-accumulating sediment, complete quantification of subseafloor metabolic rates will require consideration of other chemical species.

Comment 5 - agricultural response to climate change

International Nuclear Information System (INIS)

Ruttan, V.W.

1992-01-01

The complex interrelationship between global climate change and agricultural production will become one of the most significant policy issues, in both developed and developing countries, in the first decades of the 21st century. Global and regional climate change will modify both agricultural production capacity and its location. And the intensity of agricultural production will contribute to environmental change at both the regional and global levels

Global climate change and California agriculture

International Nuclear Information System (INIS)

Lewis, L.; Rains, W.; Kennedy, L.

1991-01-01

This paper has highlighted some of the impacts that a warmer climate may have on agriculture in California. Because of the state's diverse geomorphology it is difficult to predict what crops will grow in which locations under future climate regimes. However, the potential interactions between warmer temperatures, higher CO 2 concentrations, and the factors that affect plant and animal growth may have major consequences for the competitive position of the state's agriculture. Forward-thinking research and public policies are required to assure that responses to climate change will optimize production systems under future constraints

Climate change impacts on US agriculture and forestry: benefits of global climate stabilization

Science.gov (United States)

Beach, Robert H.; Cai, Yongxia; Thomson, Allison; Zhang, Xuesong; Jones, Russell; McCarl, Bruce A.; Crimmins, Allison; Martinich, Jeremy; Cole, Jefferson; Ohrel, Sara; DeAngelo, Benjamin; McFarland, James; Strzepek, Kenneth; Boehlert, Brent

2015-09-01

Increasing atmospheric carbon dioxide levels, higher temperatures, altered precipitation patterns, and other climate change impacts have already begun to affect US agriculture and forestry, with impacts expected to become more substantial in the future. There have been numerous studies of climate change impacts on agriculture or forestry, but relatively little research examining the long-term net impacts of a stabilization scenario relative to a case with unabated climate change. We provide an analysis of the potential benefits of global climate change mitigation for US agriculture and forestry through 2100, accounting for landowner decisions regarding land use, crop mix, and management practices. The analytic approach involves a combination of climate models, a crop process model (EPIC), a dynamic vegetation model used for forests (MC1), and an economic model of the US forestry and agricultural sector (FASOM-GHG). We find substantial impacts on productivity, commodity markets, and consumer and producer welfare for the stabilization scenario relative to unabated climate change, though the magnitude and direction of impacts vary across regions and commodities. Although there is variability in welfare impacts across climate simulations, we find positive net benefits from stabilization in all cases, with cumulative impacts ranging from 32.7 billion to 54.5 billion over the period 2015-2100. Our estimates contribute to the literature on potential benefits of GHG mitigation and can help inform policy decisions weighing alternative mitigation and adaptation actions.

Climate change impacts on US agriculture and forestry: benefits of global climate stabilization

Energy Technology Data Exchange (ETDEWEB)

Beach, Robert H.; Cai, Yongxia; Thomson, Allison; Zhang, Xuesong; Jones, Russell; McCarl, Bruce A.; Crimmins, Allison; Martinich, Jeremy; Cole, Jefferson; Ohrel, Sara; DeAngelo, Benjamin; McFarland, James; Strzepek, Kenneth; Boehlert, Brent

2015-09-01

Increasing atmospheric carbon dioxide levels, higher temperatures, altered precipitation patterns, and other climate change impacts have already begun to affect US agriculture and forestry, with impacts expected to become more substantial in the future. There have been numerous studies of climate change impacts on agriculture or forestry, but relatively little research examining the long-term net impacts of a stabilization scenario relative to a case with unabated climate change. We provide an analysis of the potential benefits of global climate change mitigation for US agriculture and forestry through 2100, accounting for landowner decisions regarding land use, crop mix, and management practices. The analytic approach involves a combination of climate models, a crop process model (EPIC), a dynamic vegetation model used for forests (MC1), and an economic model of the US forestry and agricultural sector (FASOM-GHG). We find substantial impacts on productivity, commodity markets, and consumer and producer welfare for the stabilization scenario relative to unabated climate change, though the magnitude and direction of impacts vary across regions and commodities. Although there is variability in welfare impacts across climate simulations, we find positive net benefits from stabilization in all cases, with cumulative impacts ranging from $32.7 billion to $54.5 billion over the period 2015-2100. Our estimates contribute to the literature on potential benefits of GHG mitigation and can help inform policy decisions weighing alternative mitigation and adaptation actions.

The global impact of ozone on agricultural crop yields under current and future air quality legislation

Science.gov (United States)

Van Dingenen, Rita; Dentener, Frank J.; Raes, Frank; Krol, Maarten C.; Emberson, Lisa; Cofala, Janusz

In this paper we evaluate the global impact of surface ozone on four types of agricultural crop. The study is based on modelled global hourly ozone fields for the year 2000 and 2030, using the global 1°×1° 2-way nested atmospheric chemical transport model (TM5). Projections for the year 2030 are based on the relatively optimistic "current legislation (CLE) scenario", i.e. assuming that currently approved air quality legislation will be fully implemented by the year 2030, without a further development of new abatement policies. For both runs, the relative yield loss due to ozone damage is evaluated based on two different indices (accumulated concentration above a 40 ppbV threshold and seasonal mean daytime ozone concentration respectively) on a global, regional and national scale. The cumulative metric appears to be far less robust than the seasonal mean, while the seasonal mean shows satisfactory agreement with measurements in Europe, the US, China and Southern India and South-East Asia. Present day global relative yield losses are estimated to range between 7% and 12% for wheat, between 6% and 16% for soybean, between 3% and 4% for rice, and between 3% and 5% for maize (range resulting from different metrics used). Taking into account possible biases in our assessment, introduced through the global application of "western" crop exposure-response functions, and through model performance in reproducing ozone-exposure metrics, our estimates may be considered as being conservative. Under the 2030 CLE scenario, the global situation is expected to deteriorate mainly for wheat (additional 2-6% loss globally) and rice (additional 1-2% loss globally). India, for which no mitigation measures have been assumed by 2030, accounts for 50% of these global increase in crop yield loss. On a regional-scale, significant reductions in crop losses by CLE-2030 are only predicted in Europe (soybean) and China (wheat). Translating these assumed yield losses into total global economic

The global view: issues affecting US production agriculture.

Science.gov (United States)

Goldsmith, Peter

2010-07-01

This paper discusses small events occurring among developing countries, particularly but not exclusively in Asia, and their subsequent large impacts on net food exporting countries in the world, particularly, but not exclusively, located in the Western hemisphere. A Green Revolution II is underway as a result where the world's agricultural system will produce more (output) with less (inputs). Agriculture will meet the rapidly growing demand for bio-based foods, fuels, feeds, and fiber while reducing input usage, preserving the natural environment, and maintaining native ecosystems. In turn agricultural workers will receive a health dividend as chemical usage falls, automation, metering, and sensing technologies rise, and exposure to harsh environmental, both natural and man-made, conditions is reduced. This paper was prepared for the Agricultural Safety and Health Council of America/National Institute for Occupational Safety and Health Conference, "Be Safe, Be Profitable: Protecting Workers in Agriculture," January 27-28, 2010, Dallas/Fort Worth, Texas.

Grassland production under global change scenarios for New Zealand pastoral agriculture

Science.gov (United States)

Keller, E. D.; Baisden, W. T.; Timar, L.; Mullan, B.; Clark, A.

2014-10-01

We adapt and integrate the Biome-BGC and Land Use in Rural New Zealand models to simulate pastoral agriculture and to make land-use change, intensification of agricultural activity and climate change scenario projections of New Zealand's pasture production at time slices centred on 2020, 2050 and 2100, with comparison to a present-day baseline. Biome-BGC model parameters are optimised for pasture production in both dairy and sheep/beef farm systems, representing a new application of the Biome-BGC model. Results show up to a 10% increase in New Zealand's national pasture production in 2020 under intensification and a 1-2% increase by 2050 from economic factors driving land-use change. Climate change scenarios using statistically downscaled global climate models (GCMs) from the IPCC Fourth Assessment Report also show national increases of 1-2% in 2050, with significant regional variations. Projected out to 2100, however, these scenarios are more sensitive to the type of pasture system and the severity of warming: dairy systems show an increase in production of 4% under mild change but a decline of 1% under a more extreme case, whereas sheep/beef production declines in both cases by 3 and 13%, respectively. Our results suggest that high-fertility systems such as dairying could be more resilient under future change, with dairy production increasing or only slightly declining in all of our scenarios. These are the first national-scale estimates using a model to evaluate the joint effects of climate change, CO2 fertilisation and N-cycle feedbacks on New Zealand's unique pastoral production systems that dominate the nation's agriculture and economy. Model results emphasise that CO2 fertilisation and N-cycle feedback effects are responsible for meaningful differences in agricultural systems. More broadly, we demonstrate that our model output enables analysis of decoupled land-use change scenarios: the Biome-BGC data products at a national or regional level can be re

GlobWat – a global water balance model to assess water use in irrigated agriculture (discussion paper)

NARCIS (Netherlands)

Hoogeveen, J.; Faures, J.M.; Peiser, L.; Burke, J.; Van de Giesen, N.C.

2015-01-01

GlobWat is a freely distributed, global soil water balance model that is used by FAO to assess water use in irrigated agriculture; the main factor behind scarcity of freshwater in an increasing number of regions. The model is based on spatially distributed high resolution datasets that are

Gamma and electron radiation effects on agricultural by-products with high fibre content

International Nuclear Information System (INIS)

Leonhardt, J.W.; Baer, M.; Nehring, K.

1983-01-01

Gamma and electron radiation effects on wheat straw, oat straw, barley straw, rye straw and dried green fodder are reported. In vitro and in vivo studies show that the digestibility of these agricultural by-products with high fibre content can be increased up to 80% and more at high doses. The increase of the digestibility is connected with a depolymerization of the cellulose and hemicellulose. (author)

Environmental assessment of Swedish agriculture

International Nuclear Information System (INIS)

Engstroem, Rebecka; Finnveden, Goeran; Wadeskog, Anders

2007-01-01

This article describes an environmental assessment of Swedish agriculture, including upstream and downstream effects. The analysis is based on environmentally extended input-output analysis, but it is also supplemented with data from other sources. The analysis shows that direct effects by the Swedish agriculture are the most important, while indirect effects from other sources including mobile and impacts abroad are also considerable. The most important impacts from Swedish agriculture according to the analysis are eutrophication, global warming and resource use. The agricultural sector produces a large share of the Swedish emissions causing both global warming and eutrophication. In addition, current agricultural practice causes problems with loss of biodiversity. The most important actors in the sector are agriculture itself, but also all actors using fossil fuels: primarily the transport sector and the energy sector. In addition, consumers are important since they can influence the composition of agricultural production. The analysis shows the importance of including upstream and downstream effects when analysing the environmental impacts from a sector. (author)

Representative Agricultural Pathways: A Trans-Disciplinary Approach to Agricultural Model Inter-comparison, Improvement, Climate Impact Assessment and Stakeholder Engagement

Science.gov (United States)

Antle, J. M.; Valdivia, R. O.; Claessens, L.; Nelson, G. C.; Rosenzweig, C.; Ruane, A. C.; Vervoort, J.

2013-12-01

The global change research community has recognized that new pathway and scenario concepts are needed to implement impact and vulnerability assessment that is logically consistent across local, regional and global scales. For impact and vulnerability assessment, new socio-economic pathway and scenario concepts are being developed. Representative Agricultural Pathways (RAPs) are designed to extend global pathways to provide the detail needed for global and regional assessment of agricultural systems. In addition, research by the Agricultural Model Inter-comparison and Improvement Project (AgMIP) shows that RAPs provide a powerful way to engage stakeholders in climate-related research throughout the research process and in communication of research results. RAPs are based on the integrated assessment framework developed by AgMIP. This framework shows that both bio-physical and socio-economic drivers are essential components of agricultural pathways and logically precede the definition of adaptation and mitigation scenarios that embody associated capabilities and challenges. This approach is based on a trans-disciplinary process for designing pathways and then translating them into parameter sets for bio-physical and economic models that are components of agricultural integrated assessments of climate impact, adaptation and mitigation. RAPs must be designed to be part of a logically consistent set of drivers and outcomes from global to regional and local. Global RAPs are designed to be consistent with higher-level global socio-economic pathways, but add key agricultural drivers such as agricultural growth trends that are not specified in more general pathways, as illustrated in a recent inter-comparison of global agricultural models. To create pathways at regional or local scales, further detail is needed. At this level, teams of scientists and other experts with knowledge of the agricultural systems and regions work together through a step-wise process. Experiences

Sensor Architecture and Task Classification for Agricultural Vehicles and Environments

Directory of Open Access Journals (Sweden)

Francisco Rovira-Más

2010-12-01

Full Text Available The long time wish of endowing agricultural vehicles with an increasing degree of autonomy is becoming a reality thanks to two crucial facts: the broad diffusion of global positioning satellite systems and the inexorable progress of computers and electronics. Agricultural vehicles are currently the only self-propelled ground machines commonly integrating commercial automatic navigation systems. Farm equipment manufacturers and satellite-based navigation system providers, in a joint effort, have pushed this technology to unprecedented heights; yet there are many unresolved issues and an unlimited potential still to uncover. The complexity inherent to intelligent vehicles is rooted in the selection and coordination of the optimum sensors, the computer reasoning techniques to process the acquired data, and the resulting control strategies for automatic actuators. The advantageous design of the network of onboard sensors is necessary for the future deployment of advanced agricultural vehicles. This article analyzes a variety of typical environments and situations encountered in agricultural fields, and proposes a sensor architecture especially adapted to cope with them. The strategy proposed groups sensors into four specific subsystems: global localization, feedback control and vehicle pose, non-visual monitoring, and local perception. The designed architecture responds to vital vehicle tasks classified within three layers devoted to safety, operative information, and automatic actuation. The success of this architecture, implemented and tested in various agricultural vehicles over the last decade, rests on its capacity to integrate redundancy and incorporate new technologies in a practical way.

Development of a Global Evaporative Stress Index Based on Thermal and Microwave LST towards Improved Monitoring of Agricultural Drought

Science.gov (United States)

Hain, C.; Anderson, M. C.; Otkin, J.; Holmes, T. R.; Gao, F.

2017-12-01

This presentation will describe the development of a global agricultural monitoring tool, with a focus on providing early warning of developing vegetation stress for agricultural decision-makers and stakeholders at relatively high spatial resolution (5-km). The tool is based on remotely sensed estimates of evapotranspiration, retrieved via energy balance principals using observations of land surface temperature. The Evaporative Stress Index (ESI) represents anomalies in the ratio of actual-to-potential ET generated with the ALEXI surface energy balance model. The LST inputs to ESI have been shown to provide early warning information about the development of vegetation stress with stress-elevated canopy temperatures observed well before a decrease in greenness is detected in remotely sensed vegetation indices. As a diagnostic indicator of actual ET, the ESI requires no information regarding antecedent precipitation or soil moisture storage capacity - the current available moisture to vegetation is deduced directly from the remotely sensed LST signal. This signal also inherently accounts for both precipitation and non-precipitation related inputs/sinks to the plant-available soil moisture pool (e.g., irrigation) which can modify crop response to rainfall anomalies. Independence from precipitation data is a benefit for global agricultural monitoring applications due to sparseness in existing ground-based precipitation networks, and time delays in public reporting. Several enhancements to the current ESI framework will be addressed as requested from project stakeholders: (a) integration of "all-sky" MW Ka-band LST retrievals to augment "clear-sky" thermal-only ESI in persistently cloudy regions; (b) operational production of ESI Rapid Change Indices which provide important early warning information related to onset of actual vegetation stress; and (c) assessment of ESI as a predictor of global yield anomalies; initial studies have shown the ability of intra

Defining the `negative emission' capacity of global agriculture deployed for enhanced rock weathering

Science.gov (United States)

Beerling, D. J.; Taylor, L.; Banwart, S. A.; Kantzas, E. P.; Lomas, M.; Mueller, C.; Ridgwell, A.; Quegan, S.

2016-12-01

Enhanced rock weathering involves application of crushed silicates (e.g. basalt) to the landscape to accelerate their chemical breakdown to release base cations and form bicarbonate that ultimate sequester CO2 in the oceans. Global croplands cover an area of 12 million km2 and might be deployed for long-term removal of anthropogenic CO2 through enhanced rock weathering with a number of co-benefits for food security. This presentation assesses the potential of this strategy to contribute to `negative emissions' as defined by a suite of simulations coupling a detailed model of rock grain weathering by crop root-microbial processes with a managed land dynamic global vegetation model driven by the `business as usual' future climate change scenarios. We calculate potential atmospheric CO2 drawdown over the next century by introducing a strengthened C-sink term into the global carbon cycle model within an intermediate complexity Earth system model. Our simulations indicate agricultural lands deployed in this way constitute a `low tech' biological negative emissions strategy. As part of a wider portfolio of options, this strategy might contribute to limiting future warming to 2oC, subject to economic costs and energy requirements.

How Could Agricultural Land Systems Contribute to Raise Food Production Under Global Change?

Institute of Scientific and Technical Information of China (English)

WU Wen-bin; YU Qiang-yi; Verburg H Peter; YOU Liang-zhi; YANG Peng; TANG Hua-jun

2014-01-01

To feed the increasing world population, more food needs to be produced from agricultural land systems. Solutions to produce more food with fewer resources while minimizing adverse environmental and ecological consequences require sustainable agricultural land use practices as supplementary to advanced biotechnology and agronomy. This review paper, from a land system perspective, systematically proposed and analyzed three interactive strategies that could possibly raise future food production under global change. By reviewing the current literatures, we suggest that cropland expansion is less possible amid iferce land competition, and it is likely to do less in increasing food production. Moreover, properly allocating crops in space and time is a practical way to ensure food production. Climate change, dietary shifts, and other socio-economic drivers, which would shape the demand and supply side of food systems, should be taken into consideration during the decision-making on rational land management in respect of sustainable crop choice and allocation. And ifnally, crop-speciifc agricultural intensiifcation would play a bigger role in raising future food production either by increasing the yield per unit area of individual crops or by increasing the number of crops sown on a particular area of land. Yet, only when it is done sustainably is this a much more effective strategy to maximize food production by closing yield and harvest gaps.

Climate change impacts on global agricultural land availability

International Nuclear Information System (INIS)

Zhang Xiao; Cai Ximing

2011-01-01

Climate change can affect both crop yield and the land area suitable for agriculture. This study provides a spatially explicit estimate of the impact of climate change on worldwide agricultural land availability, considering uncertainty in climate change projections and ambiguity with regard to land classification. Uncertainty in general circulation model (GCM) projections is addressed using data assembled from thirteen GCMs and two representative emission scenarios (A1B and B1 employ CO 2 -equivalent greenhouse gas concentrations of 850 and 600 ppmv, respectively; B1 represents a greener economy). Erroneous data and the uncertain nature of land classifications based on multiple indices (i.e. soil properties, land slope, temperature, and humidity) are handled with fuzzy logic modeling. It is found that the total global arable land area is likely to decrease by 0.8-1.7% under scenario A1B and increase by 2.0-4.4% under scenario B1. Regions characterized by relatively high latitudes such as Russia, China and the US may expect an increase of total arable land by 37-67%, 22-36% and 4-17%, respectively, while tropical and sub-tropical regions may suffer different levels of lost arable land. For example, South America may lose 1-21% of its arable land area, Africa 1-18%, Europe 11-17%, and India 2-4%. When considering, in addition, land used for human settlements and natural conservation, the net potential arable land may decrease even further worldwide by the end of the 21st century under both scenarios due to population growth. Regionally, it is likely that both climate change and population growth will cause reductions in arable land in Africa, South America, India and Europe. However, in Russia, China and the US, significant arable land increases may still be possible. Although the magnitudes of the projected changes vary by scenario, the increasing or decreasing trends in arable land area are regionally consistent.

Global hunger: a challenge to agricultural, food, and nutritional sciences.

Science.gov (United States)

Wu, Shiuan-Huei; Ho, Chi-Tang; Nah, Sui-Lin; Chau, Chi-Fai

2014-01-01

Hunger has been a concern for generations and has continued to plague hundreds of millions of people around the world. Although many efforts have been devoted to reduce hunger, challenges such as growing competitions for natural resources, emerging climate changes and natural disasters, poverty, illiteracy, and diseases are posing threats to food security and intensifying the hunger crisis. Concerted efforts of scientists to improve agricultural and food productivity, technology, nutrition, and education are imperative to facilitate appropriate strategies for defeating hunger and malnutrition. This paper provides some aspects of world hunger issues and summarizes the efforts and measures aimed to alleviate food problems from the food and nutritional sciences perspectives. The prospects and constraints of some implemented strategies for alleviating hunger and achieving sustainable food security are also discussed. This comprehensive information source could provide insights into the development of a complementary framework for dealing with the global hunger issue.

GLOBAL CHALLENGES FOR SUSTAINABLE AGRICULTURE AND RURAL DEVELOPMENT IN SLOVAKIA

Directory of Open Access Journals (Sweden)

Magdalana Bartosova

2013-09-01

Full Text Available The paper is focused on the evaluation of economic, social and environmental challenges of sustainable agriculture. The selected indicators of the economic challenges of sustainable agriculture imply that agriculture in Slovakia is not in long term be able to ensure competitiveness in the European market, gross agricultural output is characterized by a faster decline in animal production than in crop production and the value of import of agri-food commodities is higher than the value of export. According to selected indicators of social challenges of sustainable agriculture the number of persons working in agriculture has decreasing tendency in last years. The evaluation of selected indicators of environmental challenges of sustainable agriculture implies that area of organic agriculture is the most widely applied sub-measure within the measure agri-environmental payments. For ensuring the balance of the three mentioned dimensions of sustainable agriculture is necessary to increase of local production and consumption of local products, to ensure the protection of nature and landscape, to ensure rural development and to increase the employment opportunities in countryside.

Spatial modeling of agricultural land use change at global scale

Science.gov (United States)

Meiyappan, P.; Dalton, M.; O'Neill, B. C.; Jain, A. K.

2014-11-01

Long-term modeling of agricultural land use is central in global scale assessments of climate change, food security, biodiversity, and climate adaptation and mitigation policies. We present a global-scale dynamic land use allocation model and show that it can reproduce the broad spatial features of the past 100 years of evolution of cropland and pastureland patterns. The modeling approach integrates economic theory, observed land use history, and data on both socioeconomic and biophysical determinants of land use change, and estimates relationships using long-term historical data, thereby making it suitable for long-term projections. The underlying economic motivation is maximization of expected profits by hypothesized landowners within each grid cell. The model predicts fractional land use for cropland and pastureland within each grid cell based on socioeconomic and biophysical driving factors that change with time. The model explicitly incorporates the following key features: (1) land use competition, (2) spatial heterogeneity in the nature of driving factors across geographic regions, (3) spatial heterogeneity in the relative importance of driving factors and previous land use patterns in determining land use allocation, and (4) spatial and temporal autocorrelation in land use patterns. We show that land use allocation approaches based solely on previous land use history (but disregarding the impact of driving factors), or those accounting for both land use history and driving factors by mechanistically fitting models for the spatial processes of land use change do not reproduce well long-term historical land use patterns. With an example application to the terrestrial carbon cycle, we show that such inaccuracies in land use allocation can translate into significant implications for global environmental assessments. The modeling approach and its evaluation provide an example that can be useful to the land use, Integrated Assessment, and the Earth system modeling

Global warming threatens agricultural productivity in Africa and South Asia

Science.gov (United States)

Sultan, Benjamin

2012-12-01

The Fourth Assessment Report of the Intergovernmental Panel on Climate Change (IPCC; Christensen et al 2007) has, with greater confidence than previous reports, warned the international community that the increase in anthropogenic greenhouse gases emissions will result in global climate change. One of the most direct and threatening impacts it may have on human societies is the potential consequences on global crop production. Indeed agriculture is considered as the most weather-dependent of all human activities (Hansen 2002) since climate is a primary determinant for agricultural productivity. The potential impact of climate change on crop productivity is an additional strain on the global food system which is already facing the difficult challenge of increasing food production to feed a projected 9 billion people by 2050 with changing consumption patterns and growing scarcity of water and land (Beddington 2010). In some regions such as Sub-Saharan Africa or South Asia that are already food insecure and where most of the population increase and economic development will take place, climate change could be the additional stress that pushes systems over the edge. A striking example, if needed, is the work from Collomb (1999) which estimates that by 2050 food needs will more than quintuple in Africa and more than double in Asia. Better knowledge of climate change impacts on crop productivity in those vulnerable regions is crucial to inform policies and to support adaptation strategies that may counteract the adverse effects. Although there is a growing literature on the impact of climate change on crop productivity in tropical regions, it is difficult to provide a consistent assessment of future yield changes because of large uncertainties in regional climate change projections, in the response of crops to environmental change (rainfall, temperature, CO2 concentration), in the coupling between climate models and crop productivity functions, and in the adaptation of

Re-envisioning global agricultural trade: time for a paradigm shift to ensure food security and population health in low-income countries.

Science.gov (United States)

Pirkle, Catherine M; Poliquin, Hélène; Sia, Drissa; Kouakou, Kouassi Joseph; Sagna, Tani

2015-03-01

In this commentary, we use examples from West Africa to highlight how the liberalization of global agricultural trade exacerbates population health inequalities by threatening the livelihoods and food security of communities in low-income settings. We highlight the exploitative nature of trade agreements with West African countries demonstrating how these agreements disincentivize local agricultural investment and take jobs away from small-scale farmers. Further, we link agricultural trade liberalization to increased food insecurity, malnutrition, and exposure to environmental contaminants. Finally, we propose a paradigm shift that advocates for food sovereignty and the right to food. © The Author(s) 2014.

Agriculture. Pt. 2

International Nuclear Information System (INIS)

1994-01-01

The climatic effects of agriculture and nutritional habits of the West German population are investigated. Changes in solar UV-B radiation and methods of measuring them are described. The climatic relevance of ecological and conventional agricultural techniques are compared. The agricultural policy of the European Communities is presented and discussed. The climatic effects of the totality of agricultural production techniques and processing stages of the food industry, as well as of transport and trade, are analyzed. Sociological investigations are made of the nutritional habits of the population, and the consequences for the global climate are compared. (SR) [de

Urban agriculture: Rosario, Argentina reaps the benefits | IDRC ...

International Development Research Centre (IDRC) Digital Library (Canada)

2010-10-06

Oct 6, 2010 ... Urban agriculture: Rosario, Argentina reaps the benefits ... Urban agriculture has become a permanent part of the city's fabric, ... The Global Roundtable of Chief Economists highlights global trends and best practices to help ...

Resolving Conflicts between Agriculture and the Natural Environment.

Directory of Open Access Journals (Sweden)

Andrew J Tanentzap

Full Text Available Agriculture dominates the planet. Yet it has many environmental costs that are unsustainable, especially as global food demand rises. Here, we evaluate ways in which different parts of the world are succeeding in their attempts to resolve conflict between agriculture and wild nature. We envision that coordinated global action in conserving land most sensitive to agricultural activities and policies that internalise the environmental costs of agriculture are needed to deliver a more sustainable future.

Building a Data Set over 12 Globally Distributed Sites to Support the Development of Agriculture Monitoring Applications with Sentinel-2

Directory of Open Access Journals (Sweden)

Sophie Bontemps

2015-12-01

Full Text Available Developing better agricultural monitoring capabilities based on Earth Observation data is critical for strengthening food production information and market transparency. The Sentinel-2 mission has the optimal capacity for regional to global agriculture monitoring in terms of resolution (10–20 meter, revisit frequency (five days and coverage (global. In this context, the European Space Agency launched in 2014 the “Sentinel­2 for Agriculture” project, which aims to prepare the exploitation of Sentinel-2 data for agriculture monitoring through the development of open source processing chains for relevant products. The project generated an unprecedented data set, made of “Sentinel-2 like” time series and in situ data acquired in 2013 over 12 globally distributed sites. Earth Observation time series were mostly built on the SPOT4 (Take 5 data set, which was specifically designed to simulate Sentinel-2. They also included Landsat 8 and RapidEye imagery as complementary data sources. Images were pre-processed to Level 2A and the quality of the resulting time series was assessed. In situ data about cropland, crop type and biophysical variables were shared by site managers, most of them belonging to the “Joint Experiment for Crop Assessment and Monitoring” network. This data set allowed testing and comparing across sites the methodologies that will be at the core of the future “Sentinel­2 for Agriculture” system.

Electronic Referrals and Digital Imaging Systems in Ophthalmology: A Global Perspective.

Science.gov (United States)

Jeganathan, V Swetha E; Hall, H Nikki; Sanders, Roshini

2017-01-01

Ophthalmology departments face intensifying pressure to expedite sight-saving treatments and reduce the global burden of disease. The use of electronic communication systems, digital imaging, and redesigned service care models is imperative for addressing such demands. The recently developed Scottish Eyecare Integration Project involves an electronic referral system from community optometry to the hospital ophthalmology department using National Health Service (NHS) email with digital ophthalmic images attached, via a virtual private network connection. The benefits over the previous system include reduced waiting times, improved triage, e-diagnosis in 20% without the need for hospital attendance, and rapid electronic feedback to referrers. We draw on the experience of the Scottish Eyecare Integration Project and discuss the global applications of this and other advances in teleophthalmology. We focus particularly on the implications for management and screening of chronic disease, such as glaucoma and diabetic eye disease, and ophthalmic disease, such as retinopathy of prematurity where diagnosis is almost entirely and critically dependent on fundus appearance. Currently in Scotland, approximately 75% of all referrals are electronic from community to hospital. The Scottish Eyecare Integration Project is globally the first of its kind and unique in a national health service. Such speedy, safe, and efficient models of communication are geographically sensitive to service provision, especially in remote and rural regions. Along with advances in teleophthalmology, such systems promote the earlier detection of sight-threatening disease and safe follow-up of non-sight-threatening disease in the community. Copyright© 2017 Asia-Pacific Academy of Ophthalmology.

Future trends in agricultural engineering.

NARCIS (Netherlands)

Jongebreur, A.A.; Speelman, L.

1997-01-01

Beside traditional mechanical engineering, other engineering branches such as electronics, control engineering and physics play their specific role within the agricultural engineering field. Agricultural engineering has affected and stimulated major changes in agriculture. In the last decades

Electron transport in radiotherapy using local-to-global Monte Carlo

International Nuclear Information System (INIS)

Svatos, M.M.; Chandler, W.P.; Siantar, C.L.H.; Rathkopf, J.A.; Ballinger, C.T.

1994-09-01

Local-to-Global (L-G) Monte Carlo methods are a way to make three-dimensional electron transport both fast and accurate relative to other Monte Carlo methods. This is achieved by breaking the simulation into two stages: a local calculation done over small geometries having the size and shape of the ''steps'' to be taken through the mesh; and a global calculation which relies on a stepping code that samples the stored results of the local calculation. The increase in speed results from taking fewer steps in the global calculation than required by ordinary Monte Carlo codes and by speeding up the calculation per step. The potential for accuracy comes from the ability to use long runs of detailed codes to compile probability distribution functions (PDFs) in the local calculation. Specific examples of successful Local-to-Global algorithms are given

The Role of Governance in Agricultural Expansion and Intensification: a Global Study of Arable Agriculture

Directory of Open Access Journals (Sweden)

Menno Mandemaker

2011-06-01

Full Text Available In this research we studied empirical relationships between agricultural production dynamics and six quantitative World Bank governance indicators for 173 countries between 1975 and 2007. It is hypothesized that in countries with lower quality of governance, agricultural production increases are more likely to be achieved by area expansions than by increases in yields. We distinguished four groups of countries: those with both area and yield increases; those with increasing yields but decreasing area; those with decreasing yields but a growing area; and those with both declines in yields and area. We analyzed differences between these four groups, and also analyzed governance-production relationships within these groups. On average, quality of governance is low in countries with both area and yield increases and high in countries with increasing yields but decreasing area. Countries with declining yields were too few in number to allow for quantitative analyses. The analysis of governance-production relationships within the four groups suggests that countries with a lower quality of governance are more inclined to achieve production increases by expanding agricultural area rather than increasing yields. Additional explanatory value of governance indicators to agricultural production dynamics is generally small, but nevertheless significant in most cases. Our results suggest that, in order for agricultural production to increase without excessive expansions of agricultural area, governance issues should be resolved.

GLOBAL WARMING AND POSSIBLE EFFECTS ON FUTURE THE BRAZILIAN GRAIN PRODUCTION Hilton S. Pinto.State University of Campinas (UNICAMP). CNPq. Eduardo D. Assad. Embrapa Agriculture Informatics (CNPTIA). CNPq. Eduardo Pavao. Embrapa Agriculture Informatics (CNPTIA). Ricardo Luna. Embrapa Agriculture Informatics (CNPTIA)

Science.gov (United States)

Pinto, H. S.; Assad, E. D.; Pavao, E.; Luna, R.

2012-12-01

According to the Brazilian Government (CONAB, July 2012) the actual area of grain production in the country is close to 50.8 million ha and the perspective of production is 162.6 million of tons. Maize and Soybean are responsible for more than 83% of the total harvest. The area available for agriculture in Brazil is 282.2 million ha or close to 33% of the total land of the country. From 1991 until 2010 the agricultural technology was responsible for an increase of production close to 154% while the planted area raised only 25%. Considering this rate of production in the last 20 years the Ministry of Agriculture made an extrapolation for 2020, when the country can produce close to 176 million of grains being 65 million tons of maize, 86 million tons of soybean and 70 million bags of coffee. In this case, it was not considered any variation in the climate conditions. In 2002, in partnership with the British Embassy in Brazil, Unicamp and Embrapa published the study "Global Warming and the New Geography of Agricultural Production in Brazil" (Pinto and Assad, 2002) based on a Regional Climate Model PRECIS from Hadley Centre, where the grain production was estimated to decrease due to temperature rise. Without considering any mitigation or adaptation action, in the worst scenario (A2-IPCC) the principal crops to be affected will be coffee with 6.7% estimated production decrease until 2020, soybean 22% and corn 12%. On the other hand, sugar cane, as a C4 plant, will have an increase of production in the order of 170%. As suggested by the Word Bank, a new project was developed for a more detailed analysis of the influence of the global warming in the Brazilian agriculture, affecting temperature and water deficit in the years 2020 and 2030. It was considered initially 23 Global Climatic Models (GCM) defined by IPCC, that were separated in blocks of similar comportment using cluster multivariate analysis. Other 3 Regional Climatic Models (RCM) were also used to give more

The Value of Native Plants and Local Production in an Era of Global Agriculture.

Science.gov (United States)

Shelef, Oren; Weisberg, Peter J; Provenza, Frederick D

2017-01-01

For addressing potential food shortages, a fundamental tradeoff exists between investing more resources to increasing productivity of existing crops, as opposed to increasing crop diversity by incorporating more species. We explore ways to use local plants as food resources and the potential to promote food diversity and agricultural resilience. We discuss how use of local plants and the practice of local agriculture can contribute to ongoing adaptability in times of global change. Most food crops are now produced, transported, and consumed long distances from their homelands of origin. At the same time, research and practices are directed primarily at improving the productivity of a small number of existing crops that form the cornerstone of a global food economy, rather than to increasing crop diversity. The result is a loss of agro-biodiversity, leading to a food industry that is more susceptible to abiotic and biotic stressors, and more at risk of catastrophic losses. Humans cultivate only about 150 of an estimated 30,000 edible plant species worldwide, with only 30 plant species comprising the vast majority of our diets. To some extent, these practices explain the food disparity among human populations, where nearly 1 billion people suffer insufficient nutrition and 2 billion people are obese or overweight. Commercial uses of new crops and wild plants of local origin have the potential to diversify global food production and better enable local adaptation to the diverse environments humans inhabit. We discuss the advantages, obstacles, and risks of using local plants. We also describe a case study-the missed opportunity to produce pine nuts commercially in the Western United States. We discuss the potential consequences of using local pine nuts rather than importing them overseas. Finally, we provide a list of edible native plants, and synthesize the state of research concerning the potential and challenges in using them for food production. The goal of our

Supplier Partnership Strategy and Global Competitiveness: A Case of Samsung Electronics

Directory of Open Access Journals (Sweden)

Jangwoo Lee

2015-11-01

Full Text Available Samsung Group has accelerated its management innovation process, following the announcement of ‘New Management’ by the CEO Lee Kun-Hee. Particular attention must be paid to the smart-phone business of Samsung Electronics, which is the core company of the Samsung Group. In 2009, as Apple entered into the Korean market, the domestic smart-phone market faced the so called ‘Apple Shock’ due to its choice of a monopolistic and closed operating system. In response, Samsung Electronics introduced the innovative Galaxy series, replacing the old model of Omnia series. This move reaped dramatic success by dominating the world smart-phone market. Samsung Electronics ranked first in the 2012 world smart-phone market, and in 2013 it sold over 300 million devices for the first time in history, thereby solidifying the number one spot with a market share of 32.3%. Samsung Electronics’ achievement in its management innovation process was successful, due to its internal innovation and its partnership with sub-suppliers. Samsung Electronics strengthened its supplier partnership strategy, which in turn, led to an internalization of subparts assembly and process technology. By conducting the final assembly process on its own, it established the global supply chain that accompanies a high level of efficiency and operational elasticity. Samsung Electronics successfully systemized several hundred suppliers into an effective partnership and created an eco system where cooperation and competition can co-exist in its supply chain network. In sum, Samsung Electronics has successfully created the Samsung Production System that brings an economy of scale and allows prompt response. On the other hand, Apple did not get involved with subparts production, besides design and product design. This research identifies the effectiveness of Samsung Electronics’ supplier partnerships in its global competitiveness by examining characteristics of supplier partnership

Global effects of agriculture on fluvial dissolved organic matter

DEFF Research Database (Denmark)

Graeber, Daniel; Boëchat, Iola; Encina, Francisco

2015-01-01

Agricultural land covers approximately 40% of Earth’s land surface and affects hydromorphological, biogeochemical and ecological characteristics of fluvial networks. In the northern temperate region, agriculture also strongly affects the amount and molecular composition of dissolved organic matter...

The water footprints of Morocco and the Netherlands: Global water use as a result of domestic consumption of agricultural commodities

NARCIS (Netherlands)

Hoekstra, Arjen Ysbert; Chapagain, Ashok

2007-01-01

The volume of international trade in agricultural commodities is increasing faster than the global volume of production, which is an indicator of growing international dependencies in the area of food supply. Although less obvious, it also implies growing international dependencies in the field of

Sustainable agricultural water management across climates

Science.gov (United States)

DeVincentis, A.

2016-12-01

Fresh water scarcity is a global problem with local solutions. Agriculture is one of many human systems threatened by water deficits, and faces unique supply, demand, quality, and management challenges as the global climate changes and population grows. Sustainable agricultural water management is paramount to protecting global economies and ecosystems, but requires different approaches based on environmental conditions, social structures, and resource availability. This research compares water used by conservation agriculture in temperate and tropical agroecosystems through data collected from operations growing strawberries, grapes, tomatoes, and pistachios in California and corn and soybeans in Colombia. The highly manipulated hydrologic regime in California has depleted water resources and incited various adaptive management strategies, varying based on crop type and location throughout the state. Operations have to use less water more efficiently, and sometimes that means fallowing land in select groundwater basins. At the opposite end of the spectrum, the largely untouched landscape in the eastern plains of Colombia are rapidly being converted into commercial agricultural operations, with a unique opportunity to manage and plan for agricultural development with sustainability in mind. Although influenced by entirely different climates and economies, there are some similarities in agricultural water management strategies that could be applicable worldwide. Cover crops are a successful management strategy for both agricultural regimes, and moving forward it appears that farmers who work in coordination with their neighbors to plan for optimal production will be most successful in both locations. This research points to the required coordination of agricultural extension services as a critical component to sustainable water use, successful economies, and protected environments.

Global warming: Climate scenarios and international agriculture

International Nuclear Information System (INIS)

Downing, T.E.; Parry, M.L.

1991-01-01

The potential impacts of climatic change on international agriculture are summarized, drawing on results from the Intergovernmental Panel on Climate Change impacts working group. The four different climate change scenarios used for investigating impacts: historical studies, artificial scenarios, analogues, and general circulation models, are briefly reviewed. Climate change will affect agriculture in three ways: direct effects of increased carbon dioxide concentration, effects of altered weather patterns, and secondary effects on social and economic situations. The effect of increased carbon dioxide concentration is uncertain, but potentially will enhance plant growth and water use efficiency. The sensitivity of grain maize to incremental changes in annual temperature is described, with the suitable zone expanding from the middle of Europe to southern Scandinavia. Potential damage from insect pests may increase under warmer climates, with northerly movement of insect breeding grounds. Temperature increases are likely to lengthen the growing season where temperature is a limiting factor, especially at higher lattitudes in the Northern Hemisphere. Higher temperatures, shorter periods of grain filling, and reduced winter chilling will reduce potential yields in current core grain-growing areas, and changing moisture regimes will shift agricultural patterns. The horn of Africa and parts of western Africa are likely to suffer enhanced food supply vulnerability. 16 refs., 4 figs

African Journals Online: Agriculture & Food Sciences

African Journals Online (AJOL)

Items 1 - 50 of 53 ... Global Approaches to Extension Practice (GAEP), A publication of the Department of ... resources, Soil Science, Agricultural Engineering and Food Processing. ... Journal of Applied Chemistry and Agricultural Research.

The Agricultural Model Intercomparison and Improvement Project: Phase I Activities by a Global Community of Science. Chapter 1

Science.gov (United States)

Rosenzweig, Cynthia E.; Jones, James W.; Hatfield, Jerry L.; Antle, John M.; Ruane, Alexander C.; Mutter, Carolyn Z.

2015-01-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) was founded in 2010. Its mission is to improve substantially the characterization of world food security as affected by climate variability and change, and to enhance adaptation capacity in both developing and developed countries. The objectives of AgMIP are to: Incorporate state-of-the-art climate, crop/livestock, and agricultural economic model improvements into coordinated multi-model regional and global assessments of future climate impacts and adaptation and other key aspects of the food system. Utilize multiple models, scenarios, locations, crops/livestock, and participants to explore uncertainty and the impact of data and methodological choices. Collaborate with regional experts in agronomy, animal sciences, economics, and climate to build a strong basis for model applications, addressing key climate related questions and sustainable intensification farming systems. Improve scientific and adaptive capacity in modeling for major agricultural regions in the developing and developed world, with a focus on vulnerable regions. Improve agricultural data and enhance data-sharing based on their intercomparison and evaluation using best scientific practices. Develop modeling frameworks to identify and evaluate promising adaptation technologies and policies and to prioritize strategies.

Electronic Signatures in Global and National Commerce Act. Public Law.

Science.gov (United States)

Congress of the U.S., Washington, DC.

This document presents the text of Public Law 106-229, the "Electronic Signatures in Global and National Commerce Act." The act states that, with respect to any transaction in or affecting interstate or foreign commerce: a signature, contract, or other record relating to such transaction may not be denied legal effect, validity, or…

Estimating the Global Agricultural Impact of Solar Radiation Management using Volcanic Eruptions as Natural Experiments

Science.gov (United States)

Proctor, J.; Hsiang, S. M.; Burney, J. A.; Burke, M.; Schlenker, W.

2017-12-01

Solar radiation management (SRM) is increasingly considered an option for managing global temperatures, yet the economic impacts of ameliorating climatic changes by scattering sunlight back to space remain largely unknown. Though SRM may increase crop yields by reducing heat stress, its impacts from concomitant changes in available sunlight have never been empirically estimated. Here we use the volcanic eruptions that inspired modern SRM proposals as natural experiments to provide the first estimates of how the stratospheric sulfate aerosols (SS) created by the eruptions of El Chichon and Pinatubo altered the quantity and quality of global sunlight, how those changes in sunlight impacted global crop yields, and the total effect that SS may have on yields in an SRM scenario when the climatic and sunlight effects are jointly considered. We find that the sunlight-mediated impact of SS on yields is negative for both C4 (maize) and C3 (soy, rice, wheat) crops. Applying our yield model to a geoengineering scenario using SS-based SRM from 2050-2069, we find that SRM damages due to scattering sunlight are roughly equal in magnitude to SRM benefits from cooling. This suggests that SRM - if deployed using SS similar to those emitted by the volcanic eruptions it seeks to mimic - would attenuate little of the damages from climate change to global agriculture on net. Our approach could be extended to study SRM impacts on other global systems, such as human health or ecosystem function.

Agricultural biotechnology and its contribution to the global knowledge economy.

Science.gov (United States)

Aerni, Philipp

2007-01-01

The theory of neoclassical welfare economics largely shaped international and national agricultural policies during the Cold War period. It treated technology as an exogenous factor that could boost agricultural productivity but not necessarily sustainable agriculture. New growth theory, the economic theory of the new knowledge economy, treats technological change as endogenous and argues that intangible assets such as human capital and knowledge are the drivers of sustainable economic development. In this context, the combined use of agricultural biotechnology and information technology has a great potential, not just to boost economic growth but also to empower people in developing countries and improve the sustainable management of natural resources. This article outlines the major ideas behind new growth theory and explains why agricultural economists and agricultural policy-makers still tend to stick to old welfare economics. Finally, the article uses the case of the Cassava Biotechnology Network (CBN) to illustrate an example of how new growth theory can be applied in the fight against poverty. CBN is a successful interdisciplinary crop research network that makes use of the new knowledge economy to produce new goods that empower the poor and improve the productivity and nutritional quality of cassava. It shows that the potential benefits of agricultural biotechnology go far beyond the already known productivity increases and pesticide use reductions of existing GM crops.

The World of Organic Agriculture (Session at the BIOFACH 2017)

OpenAIRE

Willer, Helga; Lernoud, Julia; Huber, Beate; Sahota, Amarjit

2017-01-01

The World of Organic Agriculture 2017 www.organic-world.net Presentations at the Session "The World of Organic Agriculture" - Organic Agriculture Worldwide 2017: Current Statistics (Dr. Helga Willer, Julia Lernoud) - Global survey on Voluntary Sustainability Standards (VSS) (Julia Lernoud, Dr. Helga Willer) - Regulations and Certification Emerging Trends 2017 (Beate Huber) - Global Organic Food & Drink: Market Update & Challenges (Amarjit Sahota)

Soil Erosion and Agricultural Sustainability

Science.gov (United States)

Montgomery, D. R.

2009-04-01

Data drawn from a global compilation of studies support the long articulated contention that erosion rates from conventionally plowed agricultural fields greatly exceed rates of soil production, erosion under native vegetation, and long-term geological erosion. Whereas data compiled from around the world show that soil erosion under conventional agriculture exceeds both rates of soil production and geological erosion rates by up to several orders of magnitude, similar global distributions of soil production and geological erosion rates suggest an approximate balance. Net soil erosion rates in conventionally plowed fields on the order of 1 mm/yr can erode typical hillslope soil profiles over centuries to millennia, time-scales comparable to the longevity of major civilizations. Well-documented episodes of soil loss associated with agricultural activities date back to the introduction of erosive agricultural methods in regions around the world, and stratigraphic records of accelerated anthropogenic soil erosion have been recovered from lake, fluvial, and colluvial stratigraphy, as well as truncation of soil stratigraphy (such as truncated A horizons). A broad convergence in the results from studies based on various approaches employed to study ancient soil loss and rates of downstream sedimentation implies that widespread soil loss has accompanied human agricultural intensification in examples drawn from around the world. While a broad range of factors, including climate variability and society-specific social and economic contexts — such as wars or colonial relationships — all naturally influence the longevity of human societies, the ongoing loss of topsoil inferred from studies of soil erosion rates in conventional agricultural systems has obvious long-term implications for agricultural sustainability. Consequently, modern agriculture — and therefore global society — faces a fundamental question over the upcoming centuries. Can an agricultural system

Closing the Global Energy and Nutrient Cycles through Application of Biogas Residue to Agricultural Land – Potential Benefits and Drawback

Directory of Open Access Journals (Sweden)

Veronica Arthurson

2009-04-01

Full Text Available Anaerobic digestion is an optimal way to treat organic waste matter, resulting in biogas and residue. Utilization of the residue as a crop fertilizer should enhance crop yield and soil fertility, promoting closure of the global energy and nutrient cycles. Consequently, the requirement for production of inorganic fertilizers will decrease, in turn saving significant amounts of energy, reducing greenhouse gas emissions to the atmosphere, and indirectly leading to global economic benefits. However, application of this residue to agricultural land requires careful monitoring to detect amendments in soil quality at the early stages.

Current subsidies in the agricultural sector of the global trade system

Directory of Open Access Journals (Sweden)

Ganna Voronina

2006-03-01

Full Text Available This article focuses on the provisions of the WTO agreements regulating the use of subsidies in the agricultural sector by the member-states. It analyzes current practices of the WTO member-states’ in subsidizing their agricultural production. It also outlines the main trends in improving the practices of subsidizing agricultural producers in the leading countries of the world. The article also describes the major coalitions within the WTO that actively participate in the development and improvement of international trade rules in agricultural produce. In the current context whereby Ukraine seeks WTO accession, the structure of domestic measures in support of agriculture pursuant to the requirements of this international organization is given special attention. The article also considers the prospects for further liberalization of international trade in agricultural produce.

Assessing Agricultural Intensification Strategies with a Sustainable Agriculture Matrix

Science.gov (United States)

Zhang, X.; Davidson, E. A.

2017-12-01

To meet the growing global demand for food and bioenergy, agricultural production must nearly double by 2050, placing additional pressures on the environment and the society. Thus, how to efficiently use limited land, water, and nutrient resources to produce more food with low pollution (MoFoLoPo) is clearly one of the major challenges of this century. The increasingly interconnected global market provides a great opportunity for reallocating crop production to the countries and regions that use natural resources more efficiently. For example, it is estimated that optimizing the allocation of crop production around the world can mitigate 41% of nitrogen lost to the environment. However, higher efficiency in nutrients use does not necessarily lead to higher efficiency in land use or water use. In addition, the increasing share of international trade in food supply may introduce additional systemic risk and affect the resilience of global food system. Using the data/indicator from a Sustainable Agriculture Matrix and an international trade matrix, we developed a simple model to assess the trade-offs of international trade considering resource use efficiencies (including water, land, nitrogen, and phosphorus), economic costs and benefits, and the resilience of food system.

Meeting Earth Observation Requirements for Global Agricultural Monitoring: An Evaluation of the Revisit Capabilities of Current and Planned Moderate Resolution Optical Earth Observing Missions

Directory of Open Access Journals (Sweden)

Alyssa K. Whitcraft

2015-01-01

Full Text Available Agriculture is a highly dynamic process in space and time, with many applications requiring data with both a relatively high temporal resolution (at least every 8 days and fine-to-moderate (FTM < 100 m spatial resolution. The relatively infrequent revisit of FTM optical satellite observatories coupled with the impacts of cloud occultation have translated into a barrier for the derivation of agricultural information at the regional-to-global scale. Drawing upon the Group on Earth Observations Global Agricultural Monitoring (GEOGLAM Initiative’s general satellite Earth observation (EO requirements for monitoring of major production areas, Whitcraft et al. (this issue have described where, when, and how frequently satellite data acquisitions are required throughout the agricultural growing season at 0.05°, globally. The majority of areas and times of year require multiple revisits to probabilistically yield a view at least 70%, 80%, 90%, or 95% clear within eight days, something that no present single FTM optical observatory is capable of delivering. As such, there is a great potential to meet these moderate spatial resolution optical data requirements through a multi-space agency/multi-mission constellation approach. This research models the combined revisit capabilities of seven hypothetical constellations made from five satellite sensors—Landsat 7 Enhanced Thematic Mapper (Landsat 7 ETM+, Landsat 8 Operational Land Imager and Thermal Infrared Sensor (Landsat 8 OLI/TIRS, Resourcesat-2 Advanced Wide Field Sensor (Resourcesat-2 AWiFS, Sentinel-2A Multi-Spectral Instrument (MSI, and Sentinel-2B MSI—and compares these capabilities with the revisit frequency requirements for a reasonably cloud-free clear view within eight days throughout the agricultural growing season. Supplementing Landsat 7 and 8 with missions from different space agencies leads to an improved capacity to meet requirements, with Resourcesat-2 providing the largest

Global view of F-region electron density and temperature at solar maximum

International Nuclear Information System (INIS)

Brace, L.H.; Theis, R.F.; Hoegy, W.R.

1982-01-01

Dynamics Explorer-2 is permitting the first measurements of the global structure of the F-regions at very high levels of solar activity (S>200). Selected full orbits of Langmuir probe measurements of electron temperature, T/sub e/, and density, N/sub e/, are shown to illustrate this global structure and some of the ionospheric features that are the topic of other papers in this issue. The ionospheric thermal structure is of particular interest because T/sub e/ is a sensitive indicator of the coupling of magnetospheric energy into the upper atmosphere. A comparison of these heating effects with those observed at solar minimum shows that the magnetospheric sources are more important at solar maximum, as might have been expected. Heating at the cusp, the auroral oval and the plasma-pause is generally both greater and more variable. Electron cooling rate calculations employing low latitude measurements indicate that solar extreme ultraviolet heating of the F region at solar maximum is enhanced by a factor that is greater than the increase in solar flux. Some of this enhanced electron heating arises from the increase in electron heating efficiency at the higher N/sub e/ of solar maximum, but this appears insufficient to completely resolve the discrepancy

Greenhouse gas emissions from Swiss agriculture since 1990: implications for environmental policies to mitigate global warming

Energy Technology Data Exchange (ETDEWEB)

Leifeld, Jens [AGROSCOPE, Swiss Federal Research Station for Agroecology and Agriculture, Air Pollution/Climate Group, Reckenholzstrasse 191, 8046 Zurich (Switzerland)]. E-mail: jens.leifeld@fal.admin.ch; Fuhrer, Juerg [AGROSCOPE, Swiss Federal Research Station for Agroecology and Agriculture, Air Pollution/Climate Group, Reckenholzstrasse 191, 8046 Zurich (Switzerland)

2005-08-01

Agricultural greenhouse gas (GHG) emissions contribute significantly to global warming, and environmental protection strategies have thus to integrate emission reduction measures from this source. In Switzerland, legislation together with monetary incentives has forced primarily integrated, and to a lesser extend organic farming, both covering nowadays more than 95% of the agriculturally useful area. Though reducing greenhouse gas emissions was not a primary intention of this reorganisation, the measures were successful in reducing the overall emissions of nitrous oxide and methane by 10% relative to 1990. A reduction of the animal herd, namely of dairy cattle, non-dairy cattle and swine, and decreasing inputs of mineral N are the main contributors to the achieved emission reduction. Crop productivity was not negatively affected and milk productivity even increased, referring to the ecological potential of agricultural reorganisation that has been tapped. Total meat production declined proportional to the animal herd. Stabilised animal numbers and fertiliser use during the last 4 years refer to an exhaustion of future reduction potentials without further legislative action because this stabilisation is most likely due to the adaptation to the production guidelines. A comparison of emission trends and carbon sequestration potentials in the broader context of the EU15 reveals that nitrous oxide (N{sub 2}O) and methane (CH{sub 4}) have been reduced more efficiently most probably due to the measures taken, but that sequestration potentials are smaller than in the EU15 mainly because of differences in the agricultural structure. The change from an intensified towards a more environmental sound integrated production has a significant reduction potential, but in any case, agriculture will remain a net GHG source in spite of emission mitigation and carbon sequestration.

Research Frontiers of Agricultural Economics and Management

Institute of Scientific and Technical Information of China (English)

Yang L.X.

2004-01-01

@@ Introduction The focus of research on Agricultural Economics and Management (AEM) has been switching from developed countries to developing countries. In important international journals on AEM such as "American Journal of Agricultural Economics" and "Agricultural Economics", the research objectives mainly focus on AEM problems in developing countries, e.g. the effects of globalization and liberalization on agricultural production in developing countries, and problems in agricultural resources and environmental protections in developing countries.

Integrating agricultural expansion into conservation biogeography: conflicts and priorities

Directory of Open Access Journals (Sweden)

Ricardo Dobrovolski

2014-06-01

Full Text Available Increasing food production without compromising biodiversity is one of the great challenges for humanity. The aims of my thesis were to define spatial priorities for biodiversity conservation and to evaluate conservation conflicts considering agricultural expansion in the 21st century. I also tested the effect of globalizing conservation efforts on both food production and biodiversity conservation. I found spatial conflicts between biodiversity conservation and agricultural expansion. However, incorporating agricultural expansion data into the spatial prioritization process can significantly alleviate conservation conflicts, by reducing spatial correlation between the areas under high impact of agriculture and the priority areas for conservation. Moreover, developing conservation blueprints at the global scale, instead of the usual approach based on national boundaries, can benefit both food production and biodiversity. Based on these findings I conclude that the incorporation of agricultural expansion as a key component for defining global conservation strategies should be added to the list of solutions for our cultivated planet.

7 CFR 2.68 - Administrator, National Agricultural Statistics Service.

Science.gov (United States)

2010-01-01

....S.C. 3318). (6) Enter cost-reimbursable agreements relating to agricultural research and statistical... promote and support the development of a viable and sustainable global agricultural system. Such work may... 7 Agriculture 1 2010-01-01 2010-01-01 false Administrator, National Agricultural Statistics...

The Philippines in the Electronics Global Value Chain: Upgrading Opportunities and Challenges

OpenAIRE

Rafaelita M. ALDABA

2015-01-01

This paper examines the extent and depth of participation of the Philippines in the electronics global value chains (GVC) using Trade in Value Added (TiVA) and extensive margin indicators. While the Philippines remains strong in semiconductors, it is lagging behind other ASEAN countries. According to the TiVA database, the level of participation of the Philippines in the electronics GVC increased substantially between 1995 and 2009. The extensive margins show that the Philippines has been reg...

7 CFR 6.32 - Globalization of licenses.

Science.gov (United States)

2010-01-01

... 7 Agriculture 1 2010-01-01 2010-01-01 false Globalization of licenses. 6.32 Section 6.32 Agriculture Office of the Secretary of Agriculture IMPORT QUOTAS AND FEES Dairy Tariff-Rate Import Quota Licensing § 6.32 Globalization of licenses. If the Licensing Authority determines that entries of an article...

Nitrogen, sustainable agriculture and food security. A review

NARCIS (Netherlands)

Spiertz, J.H.J.

2010-01-01

The impact of modern agriculture on natural resources has become a major global concern. Population growth and expanding demand for agricultural products constantly increase the pressure on land and water resources. A major point of concern for many intensively managed agricultural systems with high

Planning and costing agriculture's adaptation to climate change

Energy Technology Data Exchange (ETDEWEB)

Chambwera, Muyeye; Downing, Tom; Venton, Courtenay Cabot; Dyszynski, Jillian; Crawford, Victoria; Butterfield, Ruth; Kaur, Nanki; Birch, Tom; Loga, Denise

2011-11-15

Changing climate will have adverse effects on food production, food distribution, infrastructure, land availability for agriculture, and livelihood assets and opportunities in rural and urban areas. Adapting food systems to both enhance food security for the poor and to prevent the future negative impacts of climate change will require attention to more than just agricultural production. Food security can only be ensured and enhanced through a range of interventions across different agricultural systems and along the associated value chains, from production to distribution and allocation. The current efforts to get agriculture into the global climate policy framework after the expiry of the Kyoto Protocol emphasises mitigation. Adaptation is an equally important objective in a world that cannot avoid climate change any more because of already accumulated greenhouse gases. In developing countries, adaptation is the primary concern due to their vulnerability to climate change and high dependence on weather-dependent agricultural systems. A complete response to climate change that integrates agriculture should therefore pursue both agricultural mitigation and adaptation. In order to plan for adaptation effectively, policy makers need reliable information from developing countries on the nature of adaptation, its costs and how these are related to ongoing efforts to develop the agriculture sector and food systems of developing countries. This study set out to inform climate policy development by analysing agricultural adaptation in developing countries using a combination of desk studies and country case studies to provide a framework, areas to focus on when planning agricultural adaptation and the likely costs. It followed key steps for bringing together global and local perspectives for the benefit of both global stakeholders and developing countries.

Climate-smart agriculture global research agenda: scientific basis for action

NARCIS (Netherlands)

Steenwerth, K.L.; Hodson, A.K.; Bloom, A.J.; Carter, M.R.; Cattaneo, A.; Chartres, C.; Leemans, R.

2014-01-01

Background: Climate-smart agriculture (CSA) addresses the challenge of meeting the growing demand for food, fibre and fuel, despite the changing climate and fewer opportunities for agricultural expansion on additional lands. CSA focuses on contributing to economic development, poverty reduction and

OPENING GLOBAL MARKETS FOR AGRICULTURE: THE NEXT WTO ROUND

OpenAIRE

Sumner, Daniel A.

2000-01-01

More open international markets benefit the economy as a whole, as well as most U.S. agricultural producers. The Uruguay Round Agreement laid out a useful framework. Specifically addressed here is why the key to further liberalizing agricultural trade is reduction of tariffs as comprehensively and rapidly as politics will allow. Other issues such as export subsidies, tariff-rate quota quantities, and developing-country relationships are also important, especially while tariffs are coming down...

Earth Observation for Food Security and Sustainable Agriculture

Science.gov (United States)

Bach, Heike; Mauser, Wolfram; Gernot, Klepper

2016-08-01

The global and regional potentials of Earth Observation (EO) to contribute to food security and sustainable agriculture in the 2050-timeframe were analysed in the ESA study EO4Food, whose outcome will be presented (www.EO4Food.org). Emphasis was put on the global societal, economic, environmental and technological megatrends that will create demand for food and shape the future societies. They will also constitute the background for developments in EO for food security and sustainable agriculture. The capabilities of EO in this respect were critically reviewed with three perspectives 1) the role of EO science for society, 2) observables from space and 3) development of future science missions.It was concluded that EO can be pivotal for the further development of food security and sustainable agriculture. EO allows to support the whole economic and societal value chain from farmers through food industry to insurance and financial industry in satisfying demands and at the same time to support society in governing sustainable agriculture through verifyable rules and regulations. It has the potential to become the global source of environmental information that is assimilated into sophisticated environmental management models and is used to make agriculture sustainable.

Towards Conservation Agriculture systems in Moldova

Directory of Open Access Journals (Sweden)

Boris Boincean

2016-10-01

Full Text Available As the world population and food production demands rise, keeping agricultural soils and landscapes healthy and productive are of paramount importance to sustaining local and global food security and the flow of ecosystem services to society. The global population, expected to reach 9.7 billion people by 2050, will put additional pressure on the available land area and resources for agricultural production. Sustainable production intensification for food security is a major challenge to both industrialized and developing countries. The paper focuses on the results from long-term multi-factorial experiments involving tillage practices, crop rotations and fertilization to study the interactions amongst the treatments in the context of sustainable production intensification. The paper discusses the results in relation to reported performance of crops and soil quality in Conservation Agriculture systems that are based on no or minimum soil disturbance (no-till seeding and weeding, maintenance of soil mulch cover with crop biomass and cover crops, and diversified cropping s involving annuals and perennials. Conservation Agriculture also emphasizes the necessity of an agro-ecosystems approach to the management of agricultural land for sustainable production intensification, as well as to the site-specificity of agricultural production. Arguments in favor of avoiding the use of soil tillage are discussed together with agro-ecological principles for sustainable intensification of agriculture. More interdisciplinary systems research is required to support the transformation of agriculture from the conventional tillage agriculture to a more sustainable agriculture based on the principles and practices of Conservation Agriculture, along with other complementary practices of integrated crop, nutrient, water, pest, energy and farm power management.

Sustainable intensification of agriculture for human prosperity and global sustainability

NARCIS (Netherlands)

Rockstrom, J.; Williams, J.; Daily, G.; Noble, A.; Matthews, N.; Gordon, L.; Wetterstrand, H.; DeClerck, F.; Fraiture, de C.M.S.

2017-01-01

There is an ongoing debate on what constitutes sustainable intensification of agriculture (SIA). In this paper, we propose that a paradigm for sustainable intensification can be defined and translated into an operational framework for agricultural development. We argue that this paradigm must now be

Thermal oxidative degradation kinetics of agricultural residues using distributed activation energy model and global kinetic model.

Science.gov (United States)

Ren, Xiu'e; Chen, Jianbiao; Li, Gang; Wang, Yanhong; Lang, Xuemei; Fan, Shuanshi

2018-08-01

The study concerned the thermal oxidative degradation kinetics of agricultural residues, peanut shell (PS) and sunflower shell (SS). The thermal behaviors were evaluated via thermogravimetric analysis and the kinetic parameters were determined by using distributed activation energy model (DAEM) and global kinetic model (GKM). Results showed that thermal oxidative decomposition of two samples processed in three zones; the ignition, burnout, and comprehensive combustibility between two agricultural residues were of great difference; and the combustion performance could be improved by boosting heating rate. The activation energy ranges calculated by the DAEM for the thermal oxidative degradation of PS and SS were 88.94-145.30 kJ mol -1 and 94.86-169.18 kJ mol -1 , respectively. The activation energy obtained by the GKM for the oxidative decomposition of hemicellulose and cellulose was obviously lower than that for the lignin oxidation at identical heating rate. To some degree, the determined kinetic parameters could acceptably simulate experimental data. Copyright © 2018 Elsevier Ltd. All rights reserved.

Innovation Dynamics and Agricultural Biotechnology in Kenya

NARCIS (Netherlands)

H.S. Odame (Hannington)

2014-01-01

markdownabstract__Abstract__ Modern agricultural biotechnology is being flaunted in global policy de-bates as a powerful technology for improving agricultural productivity and food security in Africa. These debates often conveniently lump to-gether the controversial GMOs and the less contentious

U.S. Government Electronic Data Sources for Global Marketing Decisions: An Evaluation and Classroom Application.

Science.gov (United States)

Judd, Vaughan C.; Tims, Betty J.

2000-01-01

The U.S. government publishes considerable information applicable to business people interested in global marketing opportunities, much of which is available via the Internet and CD-ROMs. Evaluates the usefulness of four of the government's electronic sources of global marketing information (e.g., the World Fact Book), describing workshops using…

Impacts of Stratospheric Black Carbon on Agriculture

Science.gov (United States)

Xia, L.; Robock, A.; Elliott, J. W.

2017-12-01

A regional nuclear war between India and Pakistan could inject 5 Tg of soot into the stratosphere, which would absorb sunlight, decrease global surface temperature by about 1°C for 5-10 years and have major impacts on precipitation and the amount of solar radiation reaching Earth's surface. Using two global gridded crop models forced by one global climate model simulation, we investigate the impacts on agricultural productivity in various nations. The crop model in the Community Land Model 4.5 (CLM-crop4.5) and the parallel Decision Support System for Agricultural Technology (pDSSAT) in the parallel System for Integrating Impact Models and Sectors are participating in the Global Gridded Crop Model Intercomparison. We force these two crop models with output from the Whole Atmospheric Community Climate Model to characterize the global agricultural impact from climate changes due to a regional nuclear war. Crops in CLM-crop4.5 include maize, rice, soybean, cotton and sugarcane, and crops in pDSSAT include maize, rice, soybean and wheat. Although the two crop models require a different time frequency of weather input, we downscale the climate model output to provide consistent temperature, precipitation and solar radiation inputs. In general, CLM-crop4.5 simulates a larger global average reduction of maize and soybean production relative to pDSSAT. Global rice production shows negligible change with climate anomalies from a regional nuclear war. Cotton and sugarcane benefit from a regional nuclear war from CLM-crop4.5 simulation, and global wheat production would decrease significantly in the pDSSAT simulation. The regional crop yield responses to a regional nuclear conflict are different for each crop, and we present the changes in production on a national basis. These models do not include the crop responses to changes in ozone, ultraviolet radiation, or diffuse radiation, and we would like to encourage more modelers to improve crop models to account for those

Synthesis and Review: Advancing agricultural greenhouse gas quantification

International Nuclear Information System (INIS)

Olander, Lydia P; Wollenberg, Eva; Tubiello, Francesco N; Herold, Martin

2014-01-01

Reducing emissions of agricultural greenhouse gases (GHGs), such as methane and nitrous oxide, and sequestering carbon in the soil or in living biomass can help reduce the impact of agriculture on climate change while improving productivity and reducing resource use. There is an increasing demand for improved, low cost quantification of GHGs in agriculture, whether for national reporting to the United Nations Framework Convention on Climate Change (UNFCCC), underpinning and stimulating improved practices, establishing crediting mechanisms, or supporting green products. This ERL focus issue highlights GHG quantification to call attention to our existing knowledge and opportunities for further progress. In this article we synthesize the findings of 21 papers on the current state of global capability for agricultural GHG quantification and visions for its improvement. We conclude that strategic investment in quantification can lead to significant global improvement in agricultural GHG estimation in the near term. (paper)

Leveraging Agriculture for Nutrition Impact through the Feed the Future Initiative.

Science.gov (United States)

Du, Lidan; Pinga, Victor; Klein, Alyssa; Danton, Heather

2015-01-01

Nutrition is a multisectoral problem; current state of empirical evidence for agricultural interventions' impacts on nutrition is weak. In the past 10 years, both agriculture and nutrition have risen on the global policy agenda. Several recent international movements have created great momentum for nutrition among global political leaders and policymakers. The 2008 world food price crisis prompted larger investment pledges to agricultural development. The U.S. Government launched the Feed the Future initiative in 2009 to address global hunger and food security, with a primary goal to reduce poverty and undernutrition by simultaneously promoting inclusive agriculture sector growth and improved nutritional status for women and children. With operations in 19 focus countries, Feed the Future provides an important laboratory of learning where efforts can be effective and, once proven, taken to scale to make agriculture work for nutrition. The Strengthening Partnerships, Results, and Innovations in Nutrition Globally (SPRING) project has been conducting a series of research on the Feed the Future initiative. This chapter will first provide a review of the nutrition narrative in relation to food and nutrition, introduce the current understanding of linkages between agriculture and nutrition and the Feed the Future initiative's efforts to strengthen the nutritional impact of agricultural and economic growth activities, and describe an extensive review of how the design and early implementation of Feed the Future activities linked agriculture and nutrition. Finally, the chapter presents an updated framework that incorporates ways to improve nutrition outcomes of agricultural programming in the broader context of food system. © 2015 Elsevier Inc. All rights reserved.

GLOBAL JOURNAL OF AGRICULTURAL SCIENCES ISSN 1596-2903

African Journals Online (AJOL)

Ada Global

It contributes to vegetation recovery after disturbances such as tree ... many regions particularly in the south eastern Nigeria. Presently, the .... temperate deciduous forest. Journal of ... Agriculture, Washington, D.C., Handbook No. 450. Steel ...

HISTORICAL DEVELOPMENT OF AGRICULTURAL ACCOUNTING AND DIFFICULTIES ENCOUNTERED IN THE IMPLEMENTATION OF AGRICULTURAL ACCOUNTING*

Directory of Open Access Journals (Sweden)

Zeki Doğan

2013-10-01

Full Text Available Agricultural sector, from past to present, had assumed very important duties on economic and social development of societies. It became a globally indispensable and strategic sector due to its various attributes such as: direct/indirect contributions to population nourishment, national income, employment, capital transfers, raw material supply for industry, exportation, biological diversity and ecological balance. Since the dawn of humankind, agricultural sector had gone through a variety of phases in terms of production activities and land proprietorship. Agricultural activities that emerged in the period of hunter-gatherer societies have been superseded by today’s specialized and planned agricultural enterprises utilizing information and technology. Agricultural accounting has also experienced a significant change in parallel with those improvements. This study aims to investigate historical development of agricultural accounting and difficulties encountered during its implementation. Research studies indicate that agricultural assets were initially recorded and inventory controls were performed by Sumerians. Until the Middle Ages, agricultural accounting did not experience any development, whereas it still encounters various difficulties eve

Implications of regional improvement in global climate models for agricultural impact research

International Nuclear Information System (INIS)

Ramirez-Villegas, Julian; Thornton, Philip K; Jarvis, Andy; Challinor, Andrew J

2013-01-01

Global climate models (GCMs) have become increasingly important for climate change science and provide the basis for most impact studies. Since impact models are highly sensitive to input climate data, GCM skill is crucial for getting better short-, medium- and long-term outlooks for agricultural production and food security. The Coupled Model Intercomparison Project (CMIP) phase 5 ensemble is likely to underpin the majority of climate impact assessments over the next few years. We assess 24 CMIP3 and 26 CMIP5 simulations of present climate against climate observations for five tropical regions, as well as regional improvements in model skill and, through literature review, the sensitivities of impact estimates to model error. Climatological means of seasonal mean temperatures depict mean errors between 1 and 18 ° C (2–130% with respect to mean), whereas seasonal precipitation and wet-day frequency depict larger errors, often offsetting observed means and variability beyond 100%. Simulated interannual climate variability in GCMs warrants particular attention, given that no single GCM matches observations in more than 30% of the areas for monthly precipitation and wet-day frequency, 50% for diurnal range and 70% for mean temperatures. We report improvements in mean climate skill of 5–15% for climatological mean temperatures, 3–5% for diurnal range and 1–2% in precipitation. At these improvement rates, we estimate that at least 5–30 years of CMIP work is required to improve regional temperature simulations and at least 30–50 years for precipitation simulations, for these to be directly input into impact models. We conclude with some recommendations for the use of CMIP5 in agricultural impact studies. (letter)

Impact of greenhouse gases on agricultural productivity in Pakistan

International Nuclear Information System (INIS)

Valasai, G.D; Harijan, K.; Uqaili, M.S.; Memon, H.R

2005-01-01

Pakistan is an agricultural developing country. About 68% of the country's population resides in rural areas and is mostly linked with agriculture. Agricultural sector contributes more than 25% to GDP, employees about 45% of the labour force and contributes significantly to export earnings of the country. Energy sector is the major source (80%) of emissions of Greenhouse Gases (GHGs). Agriculture and livestock sectors are also responsible for GHGs emissions. The emissions of GHGs results in acid rain and earth's temperature rise (global warming). The destabilization of the global climate destroys natural ecosystem and increases natural disasters, such as violent storms, floods, droughts etc. The acid rain and these natural disasters affect the agricultural productivity. The study indicates that the agricultural productivity per capita in Pakistan decreased continuously during the last two decades. The paper concludes that due to emissions of GHGs, the agricultural productivity is significantly affected in the country. The government should take concrete measures to minimize the emissions of GHGs for increasing the agricultural productivity and reducing other harmful impacts in the country. This paper presents the review and analysis of the effects of GHGs emissions on the agricultural productivity in Pakistan. (author)

Globalization of food and agriculture and the poor:

OpenAIRE

von Braun, Joachim; Díaz-Bonilla, Eugenio

2008-01-01

The economic impact of globalization, particularly on poverty, and the changes in agri-food markets have received much attention in recent years. However, the intersection of these two trends has been neglected. The present volume fills this gap by focusing on the way globalization of agri-food systems affects the world's poor and its impact on food and nutrition security in developing countries. Rather than offering a single policy prescription or simplistic messages about globalization bein...

Monitoring Agricultural Production in Primary Export Countries within the framework of the GEOGLAM Initiative

Science.gov (United States)

Becker-Reshef, I.; Justice, C. O.; Vermote, E.

2012-12-01

Up to date, reliable, global, information on crop production prospects is indispensible for informing and regulating grain markets and for instituting effective agricultural policies. The recent price surges in the global grain markets were in large part triggered by extreme weather events in primary grain export countries. These events raise important questions about the accuracy of current production forecasts and their role in market fluctuations, and highlight the deficiencies in the state of global agricultural monitoring. Satellite-based earth observations are increasingly utilized as a tool for monitoring agricultural production as they offer cost-effective, daily, global information on crop growth and extent and their utility for crop production forecasting has long been demonstrated. Within this context, the Group on Earth Observations developed the Global Agricultural Monitoring (GEOGLAM) initiative which was adopted by the G20 as part of the action plan on food price volatility and agriculture. The goal of GEOGLAM is to enhance agricultural production estimates through the use of Earth observations. This talk will explore the potential contribution of EO-based methods for improving the accuracy of early production estimates of main export countries within the framework of GEOGLAM.

Recent Advances In Agricultural Information Dissemination ...

African Journals Online (AJOL)

... agricultural scientists and practitioners have unlimited access to over 500 journals on agriculture and related disciplines. Against this background, the article examines the concept of AGORA/TEEAL, the merits of electronic referencing, the limitations imposed on users in low income countries and recommended measures ...

Electrical and electronic waste: a global environmental problem.

Science.gov (United States)

Ramesh Babu, Balakrishnan; Parande, Anand Kuber; Ahmed Basha, Chiya

2007-08-01

The production of electrical and electronic equipment (EEE) is one of the fastest growing global manufacturing activities. This development has resulted in an increase of waste electric and electronic equipment (WEEE). Rapid economic growth, coupled with urbanization and growing demand for consumer goods, has increased both the consumption of EEE and the production of WEEE, which can be a source of hazardous wastes that pose a risk to the environment and to sustainable economic growth. To address potential environmental problems that could stem from improper management of WEEE, many countries and organizations have drafted national legislation to improve the reuse, recycling and other forms of material recovery from WEEE to reduce the amount and types of materials disposed in landfills. Recycling of waste electric and electronic equipment is important not only to reduce the amount of waste requiring treatment, but also to promote the recovery of valuable materials. EEE is diverse and complex with respect to the materials and components used and waste streams from the manufacturing processes. Characterization of these wastes is of paramount importance for developing a cost-effective and environmentally sound recycling system. This paper offers an overview of electrical and e-waste recycling, including a description of how it is generated and classified, strategies and technologies for recovering materials, and new scientific developments related to these activities. Finally, the e-waste recycling industry in India is also discussed.

CropWatch agroclimatic indicators (CWAIs) for weather impact assessment on global agriculture

Science.gov (United States)

Gommes, René; Wu, Bingfang; Zhang, Ning; Feng, Xueliang; Zeng, Hongwei; Li, Zhongyuan; Chen, Bo

2017-02-01

CropWatch agroclimatic indicators (CWAIs) are a monitoring tool developed by the CropWatch global crop monitoring system in the Chinese Academy of Sciences (CAS; http://www.cropwatch.com.cn, Wu et al Int J Digital Earth 7(2):113-137, 2014, Wu et al Remote Sens 7:3907-3933, 2015). Contrary to most other environmental and agroclimatic indicators, they are "agronomic value-added", i.e. they are spatial values averaged over agricultural areas only and they include a weighting that enhances the contribution of the areas with the largest production potential. CWAIs can be computed for any time interval (starting from dekads) and yield one synthetic value per variable over a specific area and time interval, for instance a national annual value. Therefore, they are very compatible with socio-economic and other variables that are usually reported at regular time intervals over administrative units, such as national environmental or agricultural statistics. Two of the CWAIs are satellite-based (RAIN and Photosynthetically Active radiation, PAR) while the third is ground based (TEMP, air temperature); capitals are used when specifically referring to CWAIs rather than the climate variables in general. The paper first provides an overview of some common agroclimatic indicators, describing their procedural, systemic and normative features in subsequent sections, following the terminology of Binder et al Environ Impact Assess Rev 30:71-81 (2010). The discussion focuses on the systemic and normative aspects: the CWAIs are assessed in terms of their coherent description of the agroclimatic crop environment, at different spatial scales (systemic). The final section shows that the CWAIs retain key statistical properties of the underlying climate variables and that they can be compared to a reference value and used as monitoring and early warning variables (normative).

CropWatch agroclimatic indicators (CWAIs) for weather impact assessment on global agriculture.

Science.gov (United States)

Gommes, René; Wu, Bingfang; Zhang, Ning; Feng, Xueliang; Zeng, Hongwei; Li, Zhongyuan; Chen, Bo

2017-02-01

CropWatch agroclimatic indicators (CWAIs) are a monitoring tool developed by the CropWatch global crop monitoring system in the Chinese Academy of Sciences (CAS; www.cropwatch.com.cn , Wu et al Int J Digital Earth 7(2):113-137, 2014, Wu et al Remote Sens 7:3907-3933, 2015). Contrary to most other environmental and agroclimatic indicators, they are "agronomic value-added", i.e. they are spatial values averaged over agricultural areas only and they include a weighting that enhances the contribution of the areas with the largest production potential. CWAIs can be computed for any time interval (starting from dekads) and yield one synthetic value per variable over a specific area and time interval, for instance a national annual value. Therefore, they are very compatible with socio-economic and other variables that are usually reported at regular time intervals over administrative units, such as national environmental or agricultural statistics. Two of the CWAIs are satellite-based (RAIN and Photosynthetically Active radiation, PAR) while the third is ground based (TEMP, air temperature); capitals are used when specifically referring to CWAIs rather than the climate variables in general. The paper first provides an overview of some common agroclimatic indicators, describing their procedural, systemic and normative features in subsequent sections, following the terminology of Binder et al Environ Impact Assess Rev 30:71-81 (2010). The discussion focuses on the systemic and normative aspects: the CWAIs are assessed in terms of their coherent description of the agroclimatic crop environment, at different spatial scales (systemic). The final section shows that the CWAIs retain key statistical properties of the underlying climate variables and that they can be compared to a reference value and used as monitoring and early warning variables (normative).

A Modernized System for Agricultural Monitoring for Food Security in Tanzania

Science.gov (United States)

Dempewolf, J.; Nakalembe, C. L.; Becker-Reshef, I.; Justice, C. J.; Tumbo, S.; Mbilinyi, B.; Maurice, S.; Mtalo, M.

2016-12-01

Accurate and timely information on agriculture, particularly in many countries dominated by complex smallholder, subsistence agricultural systems is often difficult to obtain or not available. This includes up-to-date information during the growing season on crop type, crop area and crop condition such as developmental stage, damage from pests and diseases, drought or flooding. These data are critical for government decision making on production forecasts, planning for commodity market transactions, food aid delivery, responding to disease outbreaks and for implementing agricultural extension and development efforts. In Tanzania we have been working closely with the National Food Security Division (NFSD) at the Ministry of Agriculture, Livestock and Fisheries (MALF) on designing and implementing an advanced agricultural monitoring system, utilizing satellite remote sensing, smart phone and internet technologies. Together with our local implementing partner, the Sokoine University of Agriculture we trained a large number of agricultural extension agents in different regions of Tanzania to deliver field data in near-realtime. Using our collaborative internet portal (Crop Monitor) the team of analysts compiles pertinent information on current crop and weather conditions from throughout the country in a standardized, consistent manner. Using the portal traditionally collected data are combined with electronically collected field data and MODIS satellite image time series from GLAM East-Africa (Global Agricultural Monitoring System, customized for stakeholders in East Africa). The main outcome of this work has been the compilation of the National Food Security Bulletin for Tanzania with plans for a public release and the intention for it to become the main avenue to dispense current updates and analysis on agriculture in the country. The same information is also a potential contribution to the international Early Warning Crop Monitor, which currently covers Tanzania

A global assessment of market accessibility and market influence for global environmental change studies

NARCIS (Netherlands)

Verburg, P.H.; Ellis, E.C.; Letourneau, A.

2011-01-01

Markets influence the global patterns of urbanization, deforestation, agriculture and other land use systems. Yet market influence is rarely incorporated into spatially explicit global studies of environmental change, largely because consistent global data are lacking below the national level. Here

Agricultural Intensification as a Mechanism of Adaptation to Climate Change Impacts

Science.gov (United States)

Kyle, P.; Calvin, K. V.; le Page, Y.; Patel, P.; West, T. O.; Wise, M. A.

2015-12-01

The research, policy, and NGO communities have devoted significant attention to the potential for agricultural intensification, or closure of "yield gaps," to alleviate future global hunger, poverty, climate change impacts, and other threats. However, because the research to this point has focused on biophysically attainable yields—assuming optimal choices under ideal conditions—the presently available work has not yet addressed the likely responses of the agricultural sector to real-world conditions in the future. This study investigates endogenous agricultural intensification in response to global climate change impacts—that is, intensification independent of policies or other exogenous interventions to promote yield gap closure. The framework for the analysis is a set of scenarios to 2100 in the GCAM global integrated assessment model, enhanced to include endogenous irrigation, fertilizer application, and yields, in each of 283 land use regions, with maximum yields based on the 95th percentile of attainable yields in a recent global assessment. We assess three levels of agricultural climate impacts, using recent global gridded crop model datasets: none, low (LPJmL), and high (Pegasus). Applying formulations for decomposition of climate change impacts response developed in prior AgMIP work, we find that at the global level, availability of high-yielding technologies mitigates price shocks and shifts the agricultural sector's climate response modestly towards intensification, away from cropland expansion and reduced production. At the regional level, the behavior is more complex; nevertheless, availability of high-yielding production technologies enhances the inter-regional shifts in agricultural production that are induced by climate change, complemented by commensurate changes in trade patterns. The results highlight the importance of policies to facilitate yield gap closure and inter-regional trade as mechanisms for adapting to climate change

Planning and costing agriculture's adaptation to climate change

Energy Technology Data Exchange (ETDEWEB)

Chambwera, Muyeye; Downing, Tom; Venton, Courtenay Cabot; Dyszynski, Jillian; Crawford, Victoria; Butterfield, Ruth; Kaur, Nanki; Birch, Tom; Loga, Denise

2011-11-15

Changing climate will have adverse effects on food production, food distribution, infrastructure, land availability for agriculture, and livelihood assets and opportunities in rural and urban areas. Adapting food systems to both enhance food security for the poor and to prevent the future negative impacts of climate change will require attention to more than just agricultural production. Food security can only be ensured and enhanced through a range of interventions across different agricultural systems and along the associated value chains, from production to distribution and allocation. The current efforts to get agriculture into the global climate policy framework after the expiry of the Kyoto Protocol emphasises mitigation. Adaptation is an equally important objective in a world that cannot avoid climate change any more because of already accumulated greenhouse gases. In developing countries, adaptation is the primary concern due to their vulnerability to climate change and high dependence on weather-dependent agricultural systems. A complete response to climate change that integrates agriculture should therefore pursue both agricultural mitigation and adaptation. In order to plan for adaptation effectively, policy makers need reliable information from developing countries on the nature of adaptation, its costs and how these are related to ongoing efforts to develop the agriculture sector and food systems of developing countries. This study set out to inform climate policy development by analysing agricultural adaptation in developing countries using a combination of desk studies and country case studies to provide a framework, areas to focus on when planning agricultural adaptation and the likely costs. It followed key steps for bringing together global and local perspectives for the benefit of both global stakeholders and developing countries.

Research on the Development of E-commerce Model of Agricultural Products

Directory of Open Access Journals (Sweden)

Huo Yaping

2017-01-01

Full Text Available In recent years, electronic commerce of agricultural products has developed rapidly. In the development process of electronic commerce of agricultural products,many classic cases and business models have emerged. Such as tootoo industrial commune model (product drive type, Original life model (marketing driven type, Suichang model (service platform type. The author analyzes and compares each model from 7 aspects, and summarizes their differences and links. Finally, The author puts forward suggestions on the development of electronic commerce of agricultural products in china.

The Effect of Tariff Reduction in Agricultural Sector on Macroeconomic Variables: Using Global Trade Analysis Project (GTAP

Directory of Open Access Journals (Sweden)

H. Heidari

2016-03-01

Full Text Available Introduction: Economic effects of membership in the WTO in recent years, has been one of the most important issues for Iranian economy. If Iran joins the WTO, in this process, tariff reduction in agricultural sector will be one of the policies which has to be employed. Therefore, investigating economic effects of tariff reduction or even its elimination in this sector will be necessary in running effective policies to minimize the probabilistic losses of accession. Tariffs on agricultural products in Iran are determined merely on the basis of annual country economy, and have no long term strategy. Government is just obliged to impose effective tariffs on agricultural products imports, in order to protect local productions. On the other hand, according to the census of population and housing, the share of agricultural sector in employment has reduced during the past decade. Moreover, Iran central bank information indicated the reduction in the share of agricultural sector in GDP for the past decade. Declining the share of agriculture in production and employment, considering the high number of university graduates in the field of agriculture along with rising unemployment rate of this group, motivated this study to investigate the effect of tariff reduction in this sector on macroeconomic variables. Materials and Methods: This study analyzed the welfare effects of import tariffs reduction in agricultural sector from Iran most important commercial partners and vice versa, using the Global Trade Analysis Project (GTAP, based on computable general equilibrium (CGE model. Moreover, the effects of tariffs reduction, is investigated on output, price level and transfer of production factors between different economic sectors. In order to simulate the above model, we used GTAP version 8 which covers 57 commodities and 113 regions with economic information of these regions. This model uses Social Accounting Matrix of countries as data information. Our

SACRA - global data sets of satellite-derived crop calendars for agricultural simulations: an estimation of a high-resolution crop calendar using satellite-sensed NDVI

Science.gov (United States)

Kotsuki, S.; Tanaka, K.

2015-01-01

To date, many studies have performed numerical estimations of food production and agricultural water demand to understand the present and future supply-demand relationship. A crop calendar (CC) is an essential input datum to estimate food production and agricultural water demand accurately with the numerical estimations. CC defines the date or month when farmers plant and harvest in cropland. This study aims to develop a new global data set of a satellite-derived crop calendar for agricultural simulations (SACRA) and reveal advantages and disadvantages of the satellite-derived CC compared to other global products. We estimate global CC at a spatial resolution of 5 min (≈10 km) using the satellite-sensed NDVI data, which corresponds well to vegetation growth and death on the land surface. We first demonstrate that SACRA shows similar spatial pattern in planting date compared to a census-based product. Moreover, SACRA reflects a variety of CC in the same administrative unit, since it uses high-resolution satellite data. However, a disadvantage is that the mixture of several crops in a grid is not considered in SACRA. We also address that the cultivation period of SACRA clearly corresponds to the time series of NDVI. Therefore, accuracy of SACRA depends on the accuracy of NDVI used for the CC estimation. Although SACRA shows different CC from a census-based product in some regions, multiple usages of the two products are useful to take into consideration the uncertainty of the CC. An advantage of SACRA compared to the census-based products is that SACRA provides not only planting/harvesting dates but also a peak date from the time series of NDVI data.

Sustainability Assessment and Reporting in Agriculture Sector

Directory of Open Access Journals (Sweden)

Edward Kassem

2017-01-01

Full Text Available Sustainability assessment is a mainstream business activity that demonstrates the link between the organization’s strategy and commitment to a sustainable global economy. Sustainability indicators describe the environmental, social, economic and governance performance of Small and Medium‑sized Businesses/Enterprises (SMB/SME. Unfortunately, their implementations in the Czech Republic show a low level of engagement in sustainability assessment. The paper presents the results of the authors’ research in sustainability assessment of SMB/SMEs in the agriculture sector of the Czech Republic. An appropriate set of key performance indicators (KPIs in four dimensions (economy, environment, social and governance was developed to suit the SMB/SMEs sustainability assessment in the agriculture sector. A set of KPIs is proposed to help SMB/SMEs to avoid the barriers of sustainability assessment. These indicators are based mainly on Sustainability Assessment of Food and Agriculture, Global Reporting Initiatives Frameworks and on current research state‑of‑the‑art. They have been created following the analysis of a number of agricultural enterprises over the world, particularly within European countries.

Phosphorus in agricultural soils:

NARCIS (Netherlands)

Ringeval, Bruno; Augusto, Laurent; Monod, Hervé; Apeldoorn, van D.F.; Bouwman, A.F.; Yang, X.; Achat, D.L.; Chini, L.P.; Oost, van K.; Guenet, Bertrand; Wang, R.; Decharme, B.; Nesme, T.; Pellerin, S.

2017-01-01

Phosphorus (P) availability in soils limits crop yields in many regions of the World, while excess of soil P triggers aquatic eutrophication in other regions. Numerous processes drive the global spatial distribution of P in agricultural soils, but their relative roles remain unclear. Here, we

Agricultural net primary production in relation to that liberated by the extinction of Pleistocene mega-herbivores: an estimate of agricultural carrying capacity?

Energy Technology Data Exchange (ETDEWEB)

Doughty, Christopher E; Field, Christopher B, E-mail: chris.doughty@ouce.ox.ac.uk, E-mail: cfield@ciw.edu [Department of Global Ecology, Carnegie Institution, Stanford, CA 94305 (United States)

2010-10-15

Mega-fauna (defined as animals > 44 kg) experienced a global extinction with 97 of 150 genera going extinct by {approx} 10 000 years ago. We estimate the net primary production (NPP) that was liberated following the global extinction of these mega-herbivores. We then explore how humans, through agriculture, gradually appropriated this liberated NPP, with specific calculations for 800, 1850, and 2000 AD. By 1850, most of the liberated NPP had been appropriated by people, but NPP was still available in the Western US, South America and Australia. NPP liberated following the extinction of the mega-herbivores was {approx} 2.5% ({approx}1.4 (between 1.2 and 1.6) Pg yr{sup -1} of 56 Pg C yr{sup -1}; Pg: petagrams) of global terrestrial NPP. Liberated NPP peaked during the onset of agriculture and was sufficient for sustaining human agriculture until {approx} 320 (250-500) years ago. Humans currently use {approx} 6 times more NPP than was utilized by the extinct Pleistocene mega-herbivores.

Agricultural net primary production in relation to that liberated by the extinction of Pleistocene mega-herbivores: an estimate of agricultural carrying capacity?

International Nuclear Information System (INIS)

Doughty, Christopher E; Field, Christopher B

2010-01-01

Mega-fauna (defined as animals > 44 kg) experienced a global extinction with 97 of 150 genera going extinct by ∼ 10 000 years ago. We estimate the net primary production (NPP) that was liberated following the global extinction of these mega-herbivores. We then explore how humans, through agriculture, gradually appropriated this liberated NPP, with specific calculations for 800, 1850, and 2000 AD. By 1850, most of the liberated NPP had been appropriated by people, but NPP was still available in the Western US, South America and Australia. NPP liberated following the extinction of the mega-herbivores was ∼ 2.5% (∼1.4 (between 1.2 and 1.6) Pg yr -1 of 56 Pg C yr -1 ; Pg: petagrams) of global terrestrial NPP. Liberated NPP peaked during the onset of agriculture and was sufficient for sustaining human agriculture until ∼ 320 (250-500) years ago. Humans currently use ∼ 6 times more NPP than was utilized by the extinct Pleistocene mega-herbivores.

GEOGLAM Crop Assessment Tool: Adapting from global agricultural monitoring to food security monitoring

Science.gov (United States)

Humber, M. L.; Becker-Reshef, I.; Nordling, J.; Barker, B.; McGaughey, K.

2014-12-01

The GEOGLAM Crop Monitor's Crop Assessment Tool was released in August 2013 in support of the GEOGLAM Crop Monitor's objective to develop transparent, timely crop condition assessments in primary agricultural production areas, highlighting potential hotspots of stress/bumper crops. The Crop Assessment Tool allows users to view satellite derived products, best available crop masks, and crop calendars (created in collaboration with GEOGLAM Crop Monitor partners), then in turn submit crop assessment entries detailing the crop's condition, drivers, impacts, trends, and other information. Although the Crop Assessment Tool was originally intended to collect data on major crop production at the global scale, the types of data collected are also relevant to the food security and rangelands monitoring communities. In line with the GEOGLAM Countries at Risk philosophy of "foster[ing] the coordination of product delivery and capacity building efforts for national and regional organizations, and the development of harmonized methods and tools", a modified version of the Crop Assessment Tool is being developed for the USAID Famine Early Warning Systems Network (FEWS NET). As a member of the Countries at Risk component of GEOGLAM, FEWS NET provides agricultural monitoring, timely food security assessments, and early warnings of potential significant food shortages focusing specifically on countries at risk of food security emergencies. While the FEWS NET adaptation of the Crop Assessment Tool focuses on crop production in the context of food security rather than large scale production, the data collected is nearly identical to the data collected by the Crop Monitor. If combined, the countries monitored by FEWS NET and GEOGLAM Crop Monitor would encompass over 90 countries representing the most important regions for crop production and food security.

Global Approaches to Extension Practice: A Journal of Agricultural ...

African Journals Online (AJOL)

Journal Homepage Image ... from all areas of Agricultural Extension: rural sociology, environmental extension, extension communication ... Adoption of improved oil palm processing technology in Umuahia north local government area of Abia ...

Climate change and agriculture in Denmark

International Nuclear Information System (INIS)

Olesen, J.E.

2001-01-01

This chapter reviews the current knowledge on effects of climate change on agriculture in Denmark, and the contribution of agriculture to greenhouse gas emissions in Denmark. The chapter also considers the possibilities of Danish agriculture to adapt to changing climate and to reduce greenhouse gas emissions. The relations to other aspects of global change are discussed, including liberalisation of world markets and changes in land use. Scenarios of climate change for Denmark suggest increases in annual mean temperature of 1 to 4 deg. C by the end of the 21st century depending on socioeconomic development. Winter rainfall may increase up to 20%. This implies a wide range of possible consequences. Agricultural productivity may be expected to increase under increasing temperature and increasing CO 2 concentration. Highter temperatures will increase the risk of pests and deseases. Warming in association with increased winter rainfall will also increase the risk of nitrate leaching. Climate change may thus be expected to reinforce the current trends in Danish agriculture of declining cattle population and increasing pig and cereal production. Apart from an anticipated continued decline in total agricultural area, land use will probably not be greatly affected. The current environmental regulation in Denmark aims at reducing pesticide use and nitrogen losses from agriculture. Some of the regulations are very detailed and directly regulate farming practices in a manner that may not provide the most cost-effective mechanism under a changed climate. Some of these existing rigid frameworks for environmental regulation should thus be substituted by more flexible goal-oriented environmental protection strategies, in order to ensure sustainability of farming under global climate change. (LN)

Land Grabbing and the Commodification of Agricultural Land in Africa

Science.gov (United States)

D'Odorico, P.; Rulli, M. C.

2014-12-01

The increasing global demand for farmland products is placing unprecedented pressure on the global agricultural system. The increasing demand can be met through either the intensification or the expansion of agricultural production at the expenses of other ecosystems. The ongoing escalation of large scale land acquisitions in the developing world may contribute to both of these two processes. Investments in agriculture have become a priority for a number of governments and corporations that are trying to expand their agricultural production while securing good profits. It is unclear however to what extent these investments are driving the intensification or the expansion of agriculture. In the last decade large scale land acquisitions by external investors have increased at unprecedented rates. This global land rush was likely enhanced by recent food crises, when prices skyrocketed in response to crop failure, new bioenergy policies, and the increasing demand for agricultural products by a growing and increasingly affluent human population. Corporations recognized the potential for high return investments in agricultural land, while governments started to enhance their food security by purchasing large tracts of land in foreign countries. It has been estimated that, to date, about 35.6 million ha of cropland - more than twice the agricultural land of Germany - have been acquired by foreign investors worldwide. As an effect of these land deals the local communities lose legal access to the land and its products. Here we investigate the effect of large scale land acquisition on agricultural intensification or expansion in African countries. We discuss the extent to which these investments in agriculture may increase crop production and stress how this phenomenon can greatly affect the local communities, their food security, economic stability and the long term resilience of their livelihoods, regardless of whether the transfer of property rights is the result of an

Integrating ICT in Agriculture for Knowledge-Based Economy | Balraj ...

African Journals Online (AJOL)

... demands the integration of ICT knowledge with agriculture. Already projects such as Agriculture Management Information System (AMIS), and e-Soko (which means electronic marketing) – which provides farmers with the price decision making tools enlightens the path to socio-economic development through agriculture.

Improving Nutrition through Agriculture : Viewing agriculture-nutrition linkages along the smallholder value chain

NARCIS (Netherlands)

Wiegers, E.S.; Dorp, van M.; Torgerson, S.

2011-01-01

This report is a synthesis of existing global knowledge on improving nutrition through agriculture using a smallholder value chain approach. The smallholder value chain model used by the desk review concentrates on both producers and consumers and is centred around three pathways: improved nutrition

Reducing greenhouse gas emissions in agriculture without compromising food security?

Science.gov (United States)

Frank, Stefan; Havlík, Petr; Soussana, Jean-François; Levesque, Antoine; Valin, Hugo; Wollenberg, Eva; Kleinwechter, Ulrich; Fricko, Oliver; Gusti, Mykola; Herrero, Mario; Smith, Pete; Hasegawa, Tomoko; Kraxner, Florian; Obersteiner, Michael

2017-10-01

To keep global warming possibly below 1.5 °C and mitigate adverse effects of climate change, agriculture, like all other sectors, will have to contribute to efforts in achieving net negative emissions by the end of the century. Cost-efficient distribution of mitigation across regions and economic sectors is typically calculated using a global uniform carbon price in climate stabilization scenarios. However, in reality such a carbon price would substantially affect food availability. Here, we assess the implications of climate change mitigation in the land use sector for agricultural production and food security using an integrated partial equilibrium modelling framework and explore ways of relaxing the competition between mitigation in agriculture and food availability. Using a scenario that limits global warming cost-efficiently across sectors to 1.5 °C, results indicate global food calorie losses ranging from 110-285 kcal per capita per day in 2050 depending on the applied demand elasticities. This could translate into a rise in undernourishment of 80-300 million people in 2050. Less ambitious greenhouse gas (GHG) mitigation in the land use sector reduces the associated food security impact significantly, however the 1.5 °C target would not be achieved without additional reductions outside the land use sector. Efficiency of GHG mitigation will also depend on the level of participation globally. Our results show that if non-Annex-I countries decide not to contribute to mitigation action while other parties pursue their mitigation efforts to reach the global climate target, food security impacts in these non-Annex-I countries will be higher than if they participate in a global agreement, as inefficient mitigation increases agricultural production costs and therefore food prices. Land-rich countries with a high proportion of emissions from land use change, such as Brazil, could reduce emissions with only a marginal effect on food availability. In contrast

Informing policy to protect coastal coral reefs: insight from a global review of reducing agricultural pollution to coastal ecosystems.

Science.gov (United States)

Kroon, Frederieke J; Schaffelke, Britta; Bartley, Rebecca

2014-08-15

The continuing degradation of coral reefs has serious consequences for the provision of ecosystem goods and services to local and regional communities. While climate change is considered the most serious risk to coral reefs, agricultural pollution threatens approximately 25% of the total global reef area with further increases in sediment and nutrient fluxes projected over the next 50 years. Here, we aim to inform coral reef management using insights learned from management examples that were successful in reducing agricultural pollution to coastal ecosystems. We identify multiple examples reporting reduced fluxes of sediment and nutrients at end-of-river, and associated declines in nutrient concentrations and algal biomass in receiving coastal waters. Based on the insights obtained, we recommend that future protection of coral reef ecosystems demands policy focused on desired ecosystem outcomes, targeted regulatory approaches, up-scaling of watershed management, and long-term maintenance of scientifically robust monitoring programs linked with adaptive management. Crown Copyright © 2014. Published by Elsevier Ltd. All rights reserved.

Monitoring the impacts of weather and climate extremes on global agricultural production

Directory of Open Access Journals (Sweden)

Robert Johansson

2015-12-01

Full Text Available The World Agricultural Outlook Board (WAOB, under the direction of the Department of Agriculture's Office of the Chief Economist, employs a staff of agricultural meteorologists whose mission is to monitor and assess the impacts of weather and climate on crops in key growing areas throughout the world. The results of those analyses contribute to the deliberations conducted by the Interagency Commodity Estimates Committees (ICEC led by analysts at the World Agricultural Outlook Board. The results of those deliberations can be found in the World Agricultural Supply and Demand Estimates (WASDE report, one of the designated Principle Federal Economic Indicators issued monthly by the Federal Government (White House (Office of Management and Budget, 2015. The process used to develop those estimates each month requires the integration of an assessment of the current climatic conditions with knowledge of the agricultural practices and market conditions of a particular country. Weather and climate data are used in conjunction with information on when and where crops are planted, production practices including irrigation, which varieties are best suited for that particular climate, and what naturally occurring hazards can be expected in any given year. Being able to closely compare current conditions to historic observations of weather and realized output on a fine scale, temporally and geographically, is a key component of the international estimates in the WASDE process.

Water availability and agricultural demand: An assessment framework using global datasets in a data scarce catchment, Rokel-Seli River, Sierra Leone

Directory of Open Access Journals (Sweden)

Christopher K. Masafu

2016-12-01

New hydrological insights: We find that the hydrological model capably simulates both low and high flows satisfactorily, and that all the input datasets consistently produce similar results for water withdrawal scenarios. The proposed framework is successfully applied to assess the variability of flows available for abstraction against agricultural demand. The assessment framework conclusions are robust despite the different input datasets and calibration scenarios tested, and can be extended to include other global input datasets.

GLOBAL JOURNAL OF AGRICULTURAL SCIENCES ISSN 1596-2903

African Journals Online (AJOL)

Ada Global

'Maputo, Declaration on Agriculture and food security in. Africa'. The Declaration ... last nine (9) years of military regime and the first nine (9) years of ... For Military. (1990-1998). 2.4. 1999. 2000. 2001. 2002. 2003. 2004. 2005. 2006. 2007. 2008. 947,690.0. 701,100.0. 1,018,000.0. 1,018,200.0. 1,226,000.0. 1,377,300.00.

Toxicity of a metal(loid)-polluted agricultural soil to Enchytraeus crypticus changes under a global warming perspective: Variations in air temperature and soil moisture content

NARCIS (Netherlands)

Gonzalez Alcaraz, M.N.; van Gestel, C.A.M.

2016-01-01

This study aimed to assess how the current global warming perspective, with increasing air temperature (20 °C vs. 25 °C) and decreasing soil moisture content (50% vs. 30% of the soil water holding capacity, WHC), affected the toxicity of a metal(loid)-polluted agricultural soil to Enchytraeus

Identifying Best Practices for Engaging Faculty in International Agricultural Education

Directory of Open Access Journals (Sweden)

Alexa J. Lamm

2013-10-01

Full Text Available Universities are being called upon to internationalize curriculum as the need for a globally competent workforce increases. Without globally-competent faculty, international integration within higher education cannot occur. Literature indicates that participation in short-term international agricultural education experiences is important to increasing agricultural faculty members’ cultural awareness. However, the best way to design and implement such experiences for faculty is uncharted. The purpose of the study was to identify best practices for facilitating a short-term international education experience for faculty in the agricultural and life sciences that encouraged learning, discussion, and reflection leading faculty to further integrate international perspectives in their agricultural courses in the U.S. Through a qualitative research design, reflective observations and statements from a planning team conducting short-term international agricultural education experience in Ecuador were used to provide a thick, rich description of the successes/challenges faced while designing and implementing the experience. The results provided a list of best practices future planning team members can use to emphasize learning before, during, and after a short-term international agricultural education experience for faculty.

Polymers and its applications in agriculture

Directory of Open Access Journals (Sweden)

Priscila Milani

2017-09-01

Full Text Available Graphical Abstract Abstract Polymers are a class of soft materials with numerous and versatile mechanical and chemical properties that can be tuned specific to their application. Agriculture is an expanding area due to the requirement for indispensable food to meet the demands of a growing global population. Consequently, development of technology to improve the quality of the soil and agriculture manages is still under development. Intelligent agricultural supplies (controlled or slow release agrochemicals and superabsorbents and biosorbents contribute to an expanding niche using technology from polymers. This review elucidates the state-of-the-art and will discuss some important aspects of using polymers in intelligent fertilizers, as well as superabsorbent, biosorbent and biodegradation processes in agriculture that are environmentally, technically, socially, and economically sustainable.

Precision agriculture: the solution to control nutrient emissions?

NARCIS (Netherlands)

Stoorvogel, J.J.; Bouma, J.

2005-01-01

After almost two decades of precision agriculture (PA) research it is time to look at where we are. Significant progress has been made with different elements of research but at the same time we see that PA is not broadly being embraced in global agriculture. However, there is a clear need for

The World of Organic Agriculture – Statistics and Emerging Trends (Session at the BIOFACH 2015)

OpenAIRE

Arbenz, Markus; Willer, Helga; Lernoud, Julia; Huber, Beate; Amarjit, Sahota

2015-01-01

The World of Organic Agriculture – Statistics and Emerging Trends (Session at the BIOFACH 2015) Presentations - Introduction (Markus Arbenz) - Organic Agriculture Worldwide: Current Statistics (Helga Willer, Julia Lernoud) - The World of Organic Agriculture: Regulations and Certification Emerging Trends 2015 (Beate Huber, Christiane Mannigel) - Global survey on Voluntary Sustainability Standards (VSS) (Julia Lernoud, Helga Willer) - Global Organic Food & Drink: Market Update...

International Global Crop Condition Assessments in the framework of GEOGLAM

Science.gov (United States)

Becker-Reshef, I.; Justice, C. O.; Vermote, E.; Whitcraft, A. K.; Claverie, M.

2013-12-01

The Group on Earth Observations (partnership of governments and international organizations) developed the Global Agricultural Monitoring (GEOGLAM) initiative in response to the growing calls for improved agricultural information. The goal of GEOGLAM is to strengthen the international community's capacity to produce and disseminate relevant, timely and accurate forecasts of agricultural production at national, regional and global scales through the use of Earth observations. This initiative is designed to build on existing agricultural monitoring initiatives at national, regional and global levels and to enhance and strengthen them through international networking, operationally focused research, and data/method sharing. GEOGLAM was adopted by the G20 as part of the action plan on food price volatility and agriculture and is being implemented through building on the extensive GEO Agricultural Community of Practice (CoP) that was initiated in 2007 and includes key national and international agencies, organizations, and universities involved in agricultural monitoring. One of the early GEOGLAM activities is to provide harmonized global crop outlooks that offer timely qualitative consensus information on crop status and prospects. This activity is being developed in response to a request from the G-20 Agricultural Market Information System (AMIS) and is implemented within the global monitoring systems component of GEOGLAM. The goal is to develop a transparent, international, multi-source, consensus assessment of crop growing conditions, status, and agro-climatic conditions, likely to impact global production. These assessments are focused on the four primary crop types (corn, wheat, soy and rice) within the main agricultural producing regions of the world. The GEOGLAM approach is to bring together international experts from global, regional and national monitoring systems that can share and discuss information from a variety of independent complementary sources in

Deforestation and agriculture in the tropics: carbon emissions and options for mitigation

NARCIS (Netherlands)

Carter, Sarah

2018-01-01

Agriculture is the largest driver of deforestation globally, and this conversion of land from forests to agriculture, results in emissions which are contributing to climate change. This thesis focuses on exploring agriculture-driven deforestation at the country level, from the perspective of

Agricultural vulnerability to climate change in Sokoto State, Nigeria ...

African Journals Online (AJOL)

Although climate change is global threat, developing countries have been identified as most vulnerable owing to their low adaptive capacities. In Nigeria, while the impacts of climate cut across diverse sectors, agriculture remains the most susceptible due to the predominance of rainfed agriculture. This paper examines ...

An enquiry into the prospects of mobile telephone for agricultural ...

African Journals Online (AJOL)

LPhidza

KEYWORDS: Mobile phones, agricultural information, global system for mobile ... rural services (i.e. agricultural extension) more efficient and cost-effective. 2. ... adoption of mobile telephones, evaluation research has however .... Distribution of respondents by religion. Religion. Frequencies Percentages. Christian. Islam.

The Current Developments of Agricultural Biotechnologies Market

Directory of Open Access Journals (Sweden)

Anna M. Shkolyarenko

2016-01-01

Full Text Available Population growth in the context of limited land resources makes the global scientific society research new ways to increase the agricultural yields. Over the past 20 years, biotechnology and GM crops have become widely spread and now are cultivated in 28 countries. The total area of crops has tripled, and it suggests the further vertical and horizontal integration in short term. In 2015, the US Department of Agriculture authorized the commercial use of GM farm animals. The development of agricultural biotechnology market is constrained by opponents of GM crops in more than 160 countries, which include Russia and the European Union, where the production of GM crops is banned due to economic, ethical, ideological and biological reasons. Currently, the EU is seeking to reduce the imports of GM crops and products; Russia's GM imports and exports are prohibited, and the deadline of designing a consolidated position on agricultural biotechnology has been moved to 2017. The author seeks to analyze the volume of production and international trade of agricultural products based on biotechnologies and to describe the main trends in the global market, which could be integrated into the food value chain in Russia. In the context of the worsening economic indicators, the article proposes the possibility of extending the use of GM crops in Russia non-food sector.

Study on application of the physical detection methods for electron beam-irradiated agricultural products

International Nuclear Information System (INIS)

Kim, Dong Yong; Park, Yong Dae; Jin, Chang Hyun; Choi, Dae Seong; Jeong, Il Yun; Yook, Hong Sun

2010-01-01

Physical detection methods, photostimulated luminescence (PSL), thermoluminescence (TL) and electron spin resonance (ESR) were applied to detect electron beam-irradiated agricultural products, such as red pepper, black pepper, raisin, walnut, beef seasoning and pistachio. The absorbed irradiation doses for representative samples were controlled at 0, 1, 3, 5 and 10 kGy. PSL values for non-irradiated samples were 1 ) except beef seasoning, whereas those of irradiated samples were more than 5,000 photon counts, upper threshold (T 2 ) in black pepper, raisin, and beef seasoning and intermediates values of T 1 -T 2 in red pepper, walnut, and pistachio. Minerals separated from the samples for TL measurement showed that non-irradiated samples except pistachio (TL ratio, 0.12) were characterized by no glow curves situated at temperature range of 50 ∼ 400 .deg. C with TL ratio (0.01 ∼ 0.08), while irradiated samples except pistachio at only 1 kGy (TL ratio, 0.08) indicated glow curve at about 150 ∼ 250 .deg. C with TL ratio (0.28 ∼ 3.10). ESR measurements of irradiated samples any specific signals to irradiation. The samples of both red pepper ad pistachio were produced specific signals derived from cellulose radicals as well as single line signals for black pepper and walnut, and multiple signals derived from crystalline sugar radicals for raisin and beef seasoning. In conclusion, The ESR methods can apply for detection of pistachio exposed to electron beam but PSL and TL are not suitable methods. Furthermore, TL and ESR suggested that both techniques were more useful detection method than PSL to confirm whether red pepper, walnut and beef seasoning samples have been exposed to electron beam

Agricultural nutrient loadings to the freshwater environment: the role of climate change and socioeconomic change

Science.gov (United States)

Xie, Hua; Ringler, Claudia

2017-10-01

Human activities, in particular agricultural production, interfere with natural cycles of nutrient elements, nitrogen (N) and phosphorus (P), leading to growing concerns about water quality degradation related to excessive nutrient loadings. Increases in agricultural production in response to population growth and wealth generation further increase risks associated with nutrient pollution. This paper presents results from projections of nutrient exports from global agricultural crop and pasture systems to the water environment generated using a process-based modeling approach. Brazil, China, India and the United States account for more than half of estimated global N and P loadings in the base year. Each country boasts large agriculture centers where high calculated loading values are found. Rapid growth in global agricultural nutrient loadings is projected. Growth of agricultural pollution loading is fastest in the group of low-income developing countries and loading growth rates also vary substantially with climate change scenario. Counter measures need to be taken to address the environmental risks associated with the projected rapid increase of agricultural nutrient loadings.

Global Approaches to Extension Practice: A Journal of Agricultural ...

African Journals Online (AJOL)

Credit Delivery Systems In Rural Nigeria: Issues And Implications For Rural Transformation · EMAIL FULL TEXT EMAIL FULL TEXT .... Influence Of Fund Availability On Adoption Of Improved Agricultural Technologies Among Farmers Involved In The Special Programme For Food Security In Rivers State, Nigeria · EMAIL ...

Weather extremes could affect agriculture

Science.gov (United States)

Balcerak, Ernie

2012-05-01

As Earth's climate warms, agricultural producers will need to adapt. Changes, especially increases in extreme events, are already having an impact on food production, according to speakers at a 1 May session on agriculture and food security at the AGU Science Policy Conference. Christopher Field, director of the Department of Global Ecology at the Carnegie Institution for Science of Washington, D. C., pointed out the complex factors that come into play in understanding food security, including spatially varying controls and stresses, incomplete models, and the potential for threshold responses. Factors that are likely to cause problems include increasing population; increasing preference for meat, which needs more land and energy inputs to produce; climate change; and increasing use of agricultural lands for biomass energy.

AGRICULTURAL PRODUCTIVITY ASSESSMENT IN EUROPEAN COUNTRIES

OpenAIRE

Serrao, Amilcar

2001-01-01

This research work examines levels and trends in global agricultural productivity in fifteen European Union countries and four Eastern European countries that have already applied for European Union membership. The study makes use of data collected from the Food and Agriculture Organization of the United Nations and covers the period 1980-1998. An approach based on Data Envelopment Analysis is used to provide information on the peers of the (inefficient) i-th country and to derive the Malmqui...

Agriculture and greenhouse gas effect: status and perspectives

International Nuclear Information System (INIS)

2010-01-01

In a first part, this report analyses the interactions between climate and agriculture: understanding of climate changes and their global impacts, understanding of carbon and nitrogen life cycles and their relationship with anthropic greenhouse gas emissions, emissions by agriculture and impacts of climate change on agriculture, N 2 O, CH 4 and CO 2 emissions by agriculture. The authors address how to reduce emissions and increase carbon storage by crop management and N 2 O emission reduction, by breeding management and CH 4 and CO 2 emission reduction, and by energy CO 2 emission reduction. They discuss emission reduction policies in agriculture within the international political, European and French frameworks. They also identify possible economic tools

Global land use change, economic globalization, and the looming land scarcity.

Science.gov (United States)

Lambin, Eric F; Meyfroidt, Patrick

2011-03-01

A central challenge for sustainability is how to preserve forest ecosystems and the services that they provide us while enhancing food production. This challenge for developing countries confronts the force of economic globalization, which seeks cropland that is shrinking in availability and triggers deforestation. Four mechanisms-the displacement, rebound, cascade, and remittance effects-that are amplified by economic globalization accelerate land conversion. A few developing countries have managed a land use transition over the recent decades that simultaneously increased their forest cover and agricultural production. These countries have relied on various mixes of agricultural intensification, land use zoning, forest protection, increased reliance on imported food and wood products, the creation of off-farm jobs, foreign capital investments, and remittances. Sound policies and innovations can therefore reconcile forest preservation with food production. Globalization can be harnessed to increase land use efficiency rather than leading to uncontrolled land use expansion. To do so, land systems should be understood and modeled as open systems with large flows of goods, people, and capital that connect local land use with global-scale factors.

Global land use change, economic globalization, and the looming land scarcity

Science.gov (United States)

Lambin, Eric F.; Meyfroidt, Patrick

2011-01-01

A central challenge for sustainability is how to preserve forest ecosystems and the services that they provide us while enhancing food production. This challenge for developing countries confronts the force of economic globalization, which seeks cropland that is shrinking in availability and triggers deforestation. Four mechanisms—the displacement, rebound, cascade, and remittance effects—that are amplified by economic globalization accelerate land conversion. A few developing countries have managed a land use transition over the recent decades that simultaneously increased their forest cover and agricultural production. These countries have relied on various mixes of agricultural intensification, land use zoning, forest protection, increased reliance on imported food and wood products, the creation of off-farm jobs, foreign capital investments, and remittances. Sound policies and innovations can therefore reconcile forest preservation with food production. Globalization can be harnessed to increase land use efficiency rather than leading to uncontrolled land use expansion. To do so, land systems should be understood and modeled as open systems with large flows of goods, people, and capital that connect local land use with global-scale factors. PMID:21321211

Insights from agriculture for the management of insecticide resistance in disease vectors.

Science.gov (United States)

Sternberg, Eleanore D; Thomas, Matthew B

2018-04-01

Key to contemporary management of diseases such as malaria, dengue, and filariasis is control of the insect vectors responsible for transmission. Insecticide-based interventions have contributed to declines in disease burdens in many areas, but this progress could be threatened by the emergence of insecticide resistance in vector populations. Insecticide resistance is likewise a major concern in agriculture, where insect pests can cause substantial yield losses. Here, we explore overlaps between understanding and managing insecticide resistance in agriculture and in public health. We have used the Global Plan for Insecticide Resistance Management in malaria vectors, developed under the auspices of the World Health Organization Global Malaria Program, as a framework for this exploration because it serves as one of the few cohesive documents for managing a global insecticide resistance crisis. Generally, this comparison highlights some fundamental differences between insect control in agriculture and in public health. Moreover, we emphasize that the success of insecticide resistance management strategies is strongly dependent on the biological specifics of each system. We suggest that the biological, operational, and regulatory differences between agriculture and public health limit the wholesale transfer of knowledge and practices from one system to the other. Nonetheless, there are some valuable insights from agriculture that could assist in advancing the existing Global Plan for Insecticide Resistance Management framework.

Agro-Science Journal of Tropical Agriculture, Food, Environment ...

African Journals Online (AJOL)

PC USER

1Department of Agricultural Economics and Extension Technology, School of Agriculture and ... farmers redeemed with agro-inputs under the electronic-wallet initiative of the Growth Enhancement Support ... allocative role of price following distortion created by ... the development of a private sector distribution channel.

Understanding the Reach of Agricultural Impacts from Climate Extremes in the Agricultural Model Intercomparison and Improvement Project (AgMIP)

Science.gov (United States)

Ruane, A. C.

2016-12-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) has been working since 2010 to build a modeling framework capable of representing the complexities of agriculture, its dependence on climate, and the many elements of society that depend on food systems. AgMIP's 30+ activities explore the interconnected nature of climate, crop, livestock, economics, food security, and nutrition, using common protocols to systematically evaluate the components of agricultural assessment and allow multi-model, multi-scale, and multi-method analysis of intertwining changes in socioeconomic development, environmental change, and technological adaptation. AgMIP is now launching Coordinated Global and Regional Assessments (CGRA) with a particular focus on unforeseen consequences of development strategies, interactions between global and local systems, and the resilience of agricultural systems to extreme climate events. Climate extremes shock the agricultural system through local, direct impacts (e.g., droughts, heat waves, floods, severe storms) and also through teleconnections propagated through international trade. As the climate changes, the nature of climate extremes affecting agriculture is also likely to change, leading to shifting intensity, duration, frequency, and geographic extents of extremes. AgMIP researchers are developing new scenario methodologies to represent near-term extreme droughts in a probabilistic manner, field experiments that impose heat wave conditions on crops, increased resolution to differentiate sub-national drought impacts, new behavioral functions that mimic the response of market actors faced with production shortfalls, analysis of impacts from simultaneous failures of multiple breadbasket regions, and more detailed mapping of food and socioeconomic indicators into food security and nutrition metrics that describe the human impact in diverse populations. Agricultural models illustrate the challenges facing agriculture, allowing

Transforming Agricultural Water Management in Support of Ecosystem Restoration

Energy Technology Data Exchange (ETDEWEB)

Hanlon, Edward; Capece, John

2009-11-20

Threats to ecosystems are not local; they have to be handled with the global view in mind. Eliminating Florida farms, in order to meet its environmental goals, would simply move the needed agricultural production overseas, where environmentally less sensitive approaches are often used, thus yielding no net ecological benefit. South Florida is uniquely positioned to lead in the creation of sustainable agricultural systems, given its population, technology, and environmental restoration imperative. Florida should therefore aggressively focus on developing sustainable systems that deliver both agricultural production and environmental services. This presentation introduces a new farming concept of dealing with Florida’s agricultural land issues. The state purchases large land areas in order to manage the land easily and with ecosystem services in mind. The proposed new farming concept is an alternative to the current “two sides of the ditch” model, in which on one side are yield-maximizing, input-intensive, commodity price-dependent farms, while on the other side are publicly-financed, nutrient-removing treatment areas and water reservoirs trying to mitigate the externalized costs of food production systems and other human-induced problems. The proposed approach is rental of the land back to agriculture during the restoration transition period in order to increase water storage (allowing for greater water flow-through and/or water storage on farms), preventing issues such as nutrients removal, using flood-tolerant crops and reducing soil subsidence. Since the proposed approach is still being developed, there exist various unknown variables and considerations. However, working towards a long-term sustainable scenario needs to be the way ahead, as the threats are global and balancing the environment and agriculture is a serious global challenge.

Soil physics and agriculture

International Nuclear Information System (INIS)

Dourado Neto, Durval; Reichardt, K.; Sparovek, G.

2004-01-01

The approach that integrates knowledge is very important in Agriculture, including farmers, extensionists, researchers and professors. The specialists, including the soil physicists, must have a global view of the crop production system. Therefore, their expertise can be useful for the society. The Essence of scientific knowledge is its practical application. The soil physics is a sub area of Agronomy. There are many examples of this specific subject related to Agriculture. This paper will focus, in general, the following cases: (i) erosion, environmental pollution and human health, (ii) plant population and distribution, soil fertility, evapo-transpiration and soil water flux density, and (iii) productivity, effective root depth, water deficit and yield

Gaining Rights to Citizenship: The Presence of Social Sciences in Agricultural Research and the Global Progress of

Directory of Open Access Journals (Sweden)

AMIR KASSAM

2012-04-01

Full Text Available This article first presents reflections on the joint work carried out by Michael Cernea and this paper's author over 8-9 years for gaining "room, recognition and resources" within the CGIAR for sociological and socio-anthropological research on farmers, their practices and needs. The status of social research inside the CGIAR has gone through ups and downs in the uphill battle for expanding social research within this organization. Social scientists have constantly worked to feed their findings into the Centers' biophysical research. The paper documents the contribution of Michael Cernea, the first sociologist who acceded to CGIAR's top science and policy bodies, to strengthening the presence and influence of sociological and anthropological knowledge within CGIAR's institutional architecture and scientific products.The second part of this study presents the high promise of Conservation Agriculture (CA - a new paradigm for non-tillage agricultural production that offers improved productivity and environmental protection. CA principles are universally applicable. The author offers global data on the impressive advances and distribution of CA, which covers already some 125 million ha distributed across all continents and agro-ecologies. CA is a farmer-driven socio-cultural phenomenon which has expanded at a yearly rate of 7 mil. ha during the past decade.

Greenhouse gas emissions related to agriculture and land-use practices

International Nuclear Information System (INIS)

Burke, L.M.; Lashof, D.A.

1990-01-01

This paper reports on the effects of increasing trace gas concentrations and concomitant climate change on agriculture which are likely to be substantial. With cropland and pasture now covering 2 , CH 4 , and N 2 O. Land clearing for agriculture and other purposes is responsible for 10 to 30% of total net CO 2 emissions; the rest is due to fossil fuel combustion. In addition, intentional burning of agricultural wastes, grasslands, and forests makes a significant contribution to global emissions of CO, CH 4 , NO x and N 2 O. Methane emissions from anaerobic respiration in rice (Oryza sativa L.) paddies and domestic animal remains account for 30 to 50% of the global total, making agriculture the dominant anthropogenic source of this gas. The amount of N 2 O emitted as a result of N fertilizer applications is highly uncertain, but may be on the order of 10% of total N 2 O emissions. Future agricultural greenhouse gas emissions will be affected by population growth, economic development, and agricultural practices. Greenhouse gas emissions are likely to increase substantially in the future unless steps are taken to control them. Investigating potential approaches to reducing these emissions while expanding production presents a major challenge to the agricultural research community

Climate Change: A Threat to Agricultural Production in Nigeria ...

African Journals Online (AJOL)

In recent times, climate change has generated a global issue of discourse, because of its potential effects on the human interest, including agriculture. It is observed that absence of rapid response strategies to both short and long term climate change, including climate variability will have significant effect on the agricultural ...

Model Evaluation and Uncertainty in Agricultural Impacts Assessments: Results and Strategies from the Agricultural Model Intercomparison and Improvement Project (AgMIP)

Science.gov (United States)

Rosenzweig, C.; Hatfield, J.; Jones, J. W.; Ruane, A. C.

2012-12-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) is an international effort to assess the state of global agricultural modeling and to understand climate impacts on the agricultural sector. AgMIP connects the climate science, crop modeling, and agricultural economic modeling communities to generate probabilistic projections of current and future climate impacts. The goals of AgMIP are to improve substantially the characterization of risk of hunger and world food security due to climate change and to enhance adaptation capacity in both developing and developed countries. This presentation will describe the general approach of AgMIP, highlight AgMIP efforts to evaluate climate, crop, and economic models, and discuss AgMIP uncertainty assessments. Model evaluation efforts will be outlined using examples from various facets of AgMIP, including climate scenario generation, the wheat crop model intercomparison, and the global agricultural economics model intercomparison being led in collaboration with the Inter-Sectoral Impact Model Intercomparison Project (ISI-MIP). Strategies developed to quantify uncertainty in each component of AgMIP, as well as the propagation of uncertainty through the climate-crop-economic modeling framework, will be detailed and preliminary uncertainty assessments that highlight crucial areas requiring improved models and data collection will be introduced.

THE INCREASE THE FERTILITY OF AGRICULTURAL LAND AND MONITORING OF THIS LAND ARE THE NECESSARY CONDITIONS FOR ENSURING FOOD SECURITY

Directory of Open Access Journals (Sweden)

Stanislav Lipski

2014-01-01

Full Text Available The availability of suitable land for agricultural activities and the quality of this land are the main factors determining the maximum number of the population of the planet. In the Russian Federation is 8.9 % of the world's arable land. But the natural-climatic conditions of Russia are rather complicated from the point of view of agricultural production. Therefore, the special significance is having the land reclamation and the measures of enhance soil fertility. Meanwhile, the share of reclaimed land in Russia is much lower than by our competitors in the global food market. From 2014 the state is starting the realization of the Federal target program of land reclamation agricultural purposes. The information systems about the land in the period of the agrarian and land transformation and development of a market turnover of land (including agricultural were attending more of legal aspects and of technical side (technology, electronic information exchange rather than on the characteristics of the land as the main means of production. Currently agricultural producers are demanding the land information. But the modern systems, containing information on agricultural lands, are not enough characterizing this land as a productive resource. It is negatively affects the development of agriculture. Now the Ministry of agriculture of Russia develops the proposals on establishment of a special system of monitoring agricultural lands. However, this system is created very slowly.

MIRCA2000—Global monthly irrigated and rainfed crop areas around the year 2000: A new high-resolution data set for agricultural and hydrological modeling

Science.gov (United States)

Portmann, Felix T.; Siebert, Stefan; DöLl, Petra

2010-03-01

To support global-scale assessments that are sensitive to agricultural land use, we developed the global data set of monthly irrigated and rainfed crop areas around the year 2000 (MIRCA2000). With a spatial resolution of 5 arc min (about 9.2 km at the equator), MIRCA2000 provides both irrigated and rainfed crop areas of 26 crop classes for each month of the year. The data set covers all major food crops as well as cotton. Other crops are grouped into categories (perennial, annual, and fodder grasses). It represents multicropping systems and maximizes consistency with census-based national and subnational statistics. According to MIRCA2000, 25% of the global harvested areas are irrigated, with a cropping intensity (including fallow land) of 1.12, as compared to 0.84 for the sum of rainfed and irrigated harvested crops. For the dominant crops (rice (1.7 million km2 harvested area), wheat (2.1 million km2), and maize (1.5 million km2)), roughly 60%, 30%, and 20% of the harvested areas are irrigated, respectively, and half of the citrus, sugar cane, and cotton areas. While wheat and maize are the crops with the largest rainfed harvested areas (1.5 million km2 and 1.2 million km2, respectively), rice is clearly the crop with the largest irrigated harvested area (1.0 million km2), followed by wheat (0.7 million km2) and maize (0.3 million km2). Using MIRCA2000, 33% of global crop production and 44% of total cereal production were determined to come from irrigated agriculture.

Atoms for Food and Nutrition: Application of Nuclear Techniques in Food and Agriculture

International Nuclear Information System (INIS)

Esilaba, A.O.

2017-01-01

KALRO is a corporate body created under the Kenya Agricultural and Livestock Research Act of 2013 to establish suitable legal and institutional frameworks for coordination of agricultural research in Kenya. It promote, streamline, co-ordinate and regulate research in crops, livestock, genetic resources and biotechnology and animal diseases. To expedite equitable access to research information, resources and technologies and promote the application of research findings and developed technologies in the field of agriculture and livestock. FAO's report identifies 15 trends and 10 challenges affecting the world's food systems. There are 10 key challenges that need to be addressed if we are to succeed in eradicating hunger and poverty, while making agriculture and food systems sustainable (FAO, 2017). Empowering small-scale farmers and providing them better access to information, markets and technologies is key to ensuring future food security. The mission of the Joint FAO/IAEA Division of Nuclear Techniques in Food and Agriculture is to support and promote the safe and appropriate use of nuclear and related technologies by the FAO/IAEA member states in food and agriculture, with the aim to contribute to peace, health and prosperity throughout the world, especially to global food security and sustainable agricultural development.Isotopic techniques are employed to monitor foods for contamination with agrochemicals -optimizing sample preparation by radioisotopes -detecting contaminant by electron capture detector. Both stable and radioactive isotopes can be used as tracers in soil and water management & crop nutrition. Through collaboration with IAEA, KALRO is now the center in Africa where new drip irrigation technologies are being evaluated. KALRO partners with IAEA to host fellowship training for scientists and technicians from African region on soil and water management, efficient irrigation technologies and nitrogen fertilizer use efficiency. There is need for

Genomics and Global Justice: toward global agri-genomics critizenship, Genomics, Policy and Society

NARCIS (Netherlands)

Korthals, M.J.J.A.A.

2010-01-01

Searching for the specific contribution of the life sciences to global justice in agriculture and food, one is faced with six global problems that haunt the world today. These are: population growth (9.2 billion by 2050); the gap between poor and rich peoples; hunger and obesity; increasing

Assessment Of Schools In Agricultural Program As A Strategy For ...

African Journals Online (AJOL)

It is suggested that there is a need for government to develop partnership with private and non-governmental organizations for financial support specifically for rural youth agricultural programs. Keywords: Agricultural program, technology transfer, Poverty alleviation. Global Approaches to Extension Practice Vol. 2 (2) 2006: ...

Global Land Use Implications of Dietary Trends: A Tragedy of the Commons

OpenAIRE

Anand, Madhur; Pagnutti, Chris; Bauch, Chris; Rizvi, Sarah

2017-01-01

Global food security and agricultural land management represent two urgent and intimately related challenges that humans must face in the coming decades. Here, we quantify the changes in the global agricultural land footprint if the world were to adhere to the dietary guidelines put forth by the United States Department of Agriculture (USDA), while accounting for the land use change incurred by import/export required to meet those guidelines. We analyze data at country, continent, and global ...

Research Investments and Market Structure in the Food Processing, Agricultural Input, and Biofuel Industries Worldwide

OpenAIRE

Fuglie, Keith O.; Heisey, Paul W.; King, John L.; Day-Rubenstein, Kelly A.; Schimmelpfennig, David E.; Wang, Sun Ling

2011-01-01

Meeting growing global demand for food, fiber, and biofuel requires robust investment in agricultural research and development (R&D) from both public and private sectors. This study examines global R&D spending by private industry in seven agricultural input sectors, food manufacturing, and biofuel and describes the changing structure of these industries. In 2007 (the latest year for which comprehensive estimates are available), the private sector spent $19.7 billion on food and agricultural ...

Study on application of the physical detection methods for electron beam-irradiated agricultural products

Energy Technology Data Exchange (ETDEWEB)

Kim, Dong Yong; Park, Yong Dae; Jin, Chang Hyun; Choi, Dae Seong; Jeong, Il Yun [Korea Atomic Energy Research Institute, Jeongeup (Korea, Republic of); Yook, Hong Sun [Chungnam National University, Daejeon (Korea, Republic of)

2010-09-15

Physical detection methods, photostimulated luminescence (PSL), thermoluminescence (TL) and electron spin resonance (ESR) were applied to detect electron beam-irradiated agricultural products, such as red pepper, black pepper, raisin, walnut, beef seasoning and pistachio. The absorbed irradiation doses for representative samples were controlled at 0, 1, 3, 5 and 10 kGy. PSL values for non-irradiated samples were <700 counts/60s (lower threshold, T{sub 1}) except beef seasoning, whereas those of irradiated samples were more than 5,000 photon counts, upper threshold (T{sub 2}) in black pepper, raisin, and beef seasoning and intermediates values of T{sub 1}-T{sub 2} in red pepper, walnut, and pistachio. Minerals separated from the samples for TL measurement showed that non-irradiated samples except pistachio (TL ratio, 0.12) were characterized by no glow curves situated at temperature range of 50 {approx} 400 .deg. C with TL ratio (0.01 {approx} 0.08), while irradiated samples except pistachio at only 1 kGy (TL ratio, 0.08) indicated glow curve at about 150 {approx} 250 .deg. C with TL ratio (0.28 {approx} 3.10). ESR measurements of irradiated samples any specific signals to irradiation. The samples of both red pepper ad pistachio were produced specific signals derived from cellulose radicals as well as single line signals for black pepper and walnut, and multiple signals derived from crystalline sugar radicals for raisin and beef seasoning. In conclusion, The ESR methods can apply for detection of pistachio exposed to electron beam but PSL and TL are not suitable methods. Furthermore, TL and ESR suggested that both techniques were more useful detection method than PSL to confirm whether red pepper, walnut and beef seasoning samples have been exposed to electron beam.

Global auroral conductance distribution due to electron and proton precipitation from IMAGE-FUV observations

Directory of Open Access Journals (Sweden)

V. Coumans

2004-04-01

Full Text Available The Far Ultraviolet (FUV imaging system on board the IMAGE satellite provides a global view of the north auroral region in three spectral channels, including the SI12 camera sensitive to Doppler shifted Lyman-α emission. FUV images are used to produce instantaneous maps of electron mean energy and energy fluxes for precipitated protons and electrons. We describe a method to calculate ionospheric Hall and Pedersen conductivities induced by auroral proton and electron ionization based on a model of interaction of auroral particles with the atmosphere. Different assumptions on the energy spectral distribution for electrons and protons are compared. Global maps of ionospheric conductances due to instantaneous observation of precipitating protons are calculated. The contribution of auroral protons in the total conductance induced by both types of auroral particles is also evaluated and the importance of proton precipitation is evaluated. This method is well adapted to analyze the time evolution of ionospheric conductances due to precipitating particles over the auroral region or in particular sectors. Results are illustrated with conductance maps of the north polar region obtained during four periods with different activity levels. It is found that the proton contribution to conductance is relatively higher during quiet periods than during substorms. The proton contribution is higher in the period before the onset and strongly decreases during the expansion phase of substorms. During a substorm which occurred on 28 April 2001, a region of strong proton precipitation is observed with SI12 around 14:00MLT at ~75° MLAT. Calculation of conductances in this sector shows that neglecting the protons contribution would produce a large error. We discuss possible effects of the proton precipitation on electron precipitation in auroral arcs. The increase in the ionospheric conductivity, induced by a former proton precipitation can reduce the potential drop

Global auroral conductance distribution due to electron and proton precipitation from IMAGE-FUV observations

Directory of Open Access Journals (Sweden)

V. Coumans

2004-04-01

Full Text Available The Far Ultraviolet (FUV imaging system on board the IMAGE satellite provides a global view of the north auroral region in three spectral channels, including the SI12 camera sensitive to Doppler shifted Lyman-α emission. FUV images are used to produce instantaneous maps of electron mean energy and energy fluxes for precipitated protons and electrons. We describe a method to calculate ionospheric Hall and Pedersen conductivities induced by auroral proton and electron ionization based on a model of interaction of auroral particles with the atmosphere. Different assumptions on the energy spectral distribution for electrons and protons are compared. Global maps of ionospheric conductances due to instantaneous observation of precipitating protons are calculated. The contribution of auroral protons in the total conductance induced by both types of auroral particles is also evaluated and the importance of proton precipitation is evaluated. This method is well adapted to analyze the time evolution of ionospheric conductances due to precipitating particles over the auroral region or in particular sectors. Results are illustrated with conductance maps of the north polar region obtained during four periods with different activity levels. It is found that the proton contribution to conductance is relatively higher during quiet periods than during substorms. The proton contribution is higher in the period before the onset and strongly decreases during the expansion phase of substorms. During a substorm which occurred on 28 April 2001, a region of strong proton precipitation is observed with SI12 around 14:00MLT at ~75° MLAT. Calculation of conductances in this sector shows that neglecting the protons contribution would produce a large error. We discuss possible effects of the proton precipitation on electron precipitation in auroral arcs. The increase in the ionospheric conductivity, induced by a former proton precipitation can reduce the potential drop

Water and agriculture: a relationship that must change

International Nuclear Information System (INIS)

Farina, Roberto

2015-01-01

In the ranking of the first ten global risks in terms of impact analyzed by the Global Risks Report 2015 of the World Economic Forum, the 'crisis of water' is in the first place as intensity of impact: this is understandable because of the water depend not only a large part of life on Earth, but also many of economic activities. For this reason it is essential to protect it and use it in a way that is ever more efficient and sustainable. ENEA is promoting, together with other European research institutions, a model of integration between the treated wastewater urban and agricultural world that allows, on the one hand to make them reusable in agriculture for plant growth that will be used for food and non-food production, forage and agricultural uses, on the other hand to place an e cosystem service , i.e. an additional water finishing before it is released into the environment or used for natural groundwater recharge. [it

Improving World Agricultural Supply and Demand Estimates by Integrating NASA Remote Sensing Soil Moisture Data into USDA World Agricultural Outlook Board Decision Making Environment

Science.gov (United States)

Teng, W. L.; de Jeu, R. A.; Doraiswamy, P. C.; Kempler, S. J.; Shannon, H. D.

2009-12-01

A primary goal of the U.S. Department of Agriculture (USDA) is to expand markets for U.S. agricultural products and support global economic development. The USDA World Agricultural Outlook Board (WAOB) supports this goal by developing monthly World Agricultural Supply and Demand Estimates (WASDE) for the U.S. and major foreign producing countries. Because weather has a significant impact on crop progress, conditions, and production, WAOB prepares frequent agricultural weather assessments, in a GIS-based, Global Agricultural Decision Support Environment (GLADSE). The main objective of this project, thus, is to improve WAOB's estimates by integrating NASA remote sensing soil moisture observations and research results into GLADSE. Soil moisture is a primary data gap at WAOB. Soil moisture data, generated by the Land Parameter Retrieval Model (LPRM, developed by NASA GSFC and Vrije Universiteit Amsterdam) and customized to WAOB's requirements, will be directly integrated into GLADSE, as well as indirectly by first being integrated into USDA Agricultural Research Service (ARS)'s Environmental Policy Integrated Climate (EPIC) crop model. The LPRM-enhanced EPIC will be validated using three major agricultural regions important to WAOB and then integrated into GLADSE. Project benchmarking will be based on retrospective analyses of WAOB's analog year comparisons. The latter are between a given year and historical years with similar weather patterns. WAOB is the focal point for economic intelligence within the USDA. Thus, improving WAOB's agricultural estimates by integrating NASA satellite observations and model outputs will visibly demonstrate the value of NASA resources and maximize the societal benefits of NASA investments.

Agriculture and Energy: Implications for Food Security, Water, and Land Use

Science.gov (United States)

Tokgoz, S.; Zhang, W.; Msangi, S.; Bhandary, P.

2011-12-01

Sustainable production of agricultural commodities and growth of international trade in these goods are challenged as never before by supply-side constraints (such as climate change, water and land scarcity, and environmental degradation) and by demand-side dynamics (volatility in food and energy markets, the strengthening food-energy linkage, population growth, and income growth). On the one hand, the rapidly expanding demand can potentially create new market opportunities for agriculture. On the other hand, there are many threats to a sufficient response by the supply side to meet this growing and changing demand. Agricultural production systems in many countries are neither resource-efficient, nor producing according to their full potential. The stock of natural resources such as land, water, nutrients, energy, and genetic diversity is shrinking relative to demand, and their use must become increasingly efficient in order to reduce environmental impacts and preserve the planet's productive capacity. World energy prices have increased rapidly in recent years. At the same time, agriculture has become more energy-intensive. Higher energy costs have pushed up the cost of producing, transporting and processing agricultural commodities, driving up commodity prices. Higher energy costs have also affected water use and availability through increased costs of water extraction, conveyance and desalinization, higher demand for hydroelectric power, and increased cost of subsidizing water services. In the meantime, the development of biofuels has diverted increasing amounts of agricultural land and water resources to the production of biomass-based renewable energy. This more "intensified" linkage between agriculture and energy comes at a time when there are other pressures on the world's limited resources. The related high food prices, especially those in the developing countries, have led to setbacks in the poverty alleviation effort among the global community with more

Comparative analysis of environmental impacts of agricultural production systems, agricultural input efficiency, and food choice

Science.gov (United States)

Clark, Michael; Tilman, David

2017-06-01

Global agricultural feeds over 7 billion people, but is also a leading cause of environmental degradation. Understanding how alternative agricultural production systems, agricultural input efficiency, and food choice drive environmental degradation is necessary for reducing agriculture’s environmental impacts. A meta-analysis of life cycle assessments that includes 742 agricultural systems and over 90 unique foods produced primarily in high-input systems shows that, per unit of food, organic systems require more land, cause more eutrophication, use less energy, but emit similar greenhouse gas emissions (GHGs) as conventional systems; that grass-fed beef requires more land and emits similar GHG emissions as grain-feed beef; and that low-input aquaculture and non-trawling fisheries have much lower GHG emissions than trawling fisheries. In addition, our analyses show that increasing agricultural input efficiency (the amount of food produced per input of fertilizer or feed) would have environmental benefits for both crop and livestock systems. Further, for all environmental indicators and nutritional units examined, plant-based foods have the lowest environmental impacts; eggs, dairy, pork, poultry, non-trawling fisheries, and non-recirculating aquaculture have intermediate impacts; and ruminant meat has impacts ∼100 times those of plant-based foods. Our analyses show that dietary shifts towards low-impact foods and increases in agricultural input use efficiency would offer larger environmental benefits than would switches from conventional agricultural systems to alternatives such as organic agriculture or grass-fed beef.

Sustainable Sourcing of Global Agricultural Raw Materials: Assessing Gaps in Key Impact and Vulnerability Issues and Indicators.

Directory of Open Access Journals (Sweden)

Nathaniel P Springer

Full Text Available Understanding how to source agricultural raw materials sustainably is challenging in today's globalized food system given the variety of issues to be considered and the multitude of suggested indicators for representing these issues. Furthermore, stakeholders in the global food system both impact these issues and are themselves vulnerable to these issues, an important duality that is often implied but not explicitly described. The attention given to these issues and conceptual frameworks varies greatly--depending largely on the stakeholder perspective--as does the set of indicators developed to measure them. To better structure these complex relationships and assess any gaps, we collate a comprehensive list of sustainability issues and a database of sustainability indicators to represent them. To assure a breadth of inclusion, the issues are pulled from the following three perspectives: major global sustainability assessments, sustainability communications from global food companies, and conceptual frameworks of sustainable livelihoods from academic publications. These terms are integrated across perspectives using a common vocabulary, classified by their relevance to impacts and vulnerabilities, and categorized into groups by economic, environmental, physical, human, social, and political characteristics. These issues are then associated with over 2,000 sustainability indicators gathered from existing sources. A gap analysis is then performed to determine if particular issues and issue groups are over or underrepresented. This process results in 44 "integrated" issues--24 impact issues and 36 vulnerability issues--that are composed of 318 "component" issues. The gap analysis shows that although every integrated issue is mentioned at least 40% of the time across perspectives, no issue is mentioned more than 70% of the time. A few issues infrequently mentioned across perspectives also have relatively few indicators available to fully represent

Sustainable Sourcing of Global Agricultural Raw Materials: Assessing Gaps in Key Impact and Vulnerability Issues and Indicators.

Science.gov (United States)

Springer, Nathaniel P; Garbach, Kelly; Guillozet, Kathleen; Haden, Van R; Hedao, Prashant; Hollander, Allan D; Huber, Patrick R; Ingersoll, Christina; Langner, Megan; Lipari, Genevieve; Mohammadi, Yaser; Musker, Ruthie; Piatto, Marina; Riggle, Courtney; Schweisguth, Melissa; Sin, Emily; Snider, Sara; Vidic, Nataša; White, Aubrey; Brodt, Sonja; Quinn, James F; Tomich, Thomas P

2015-01-01

Understanding how to source agricultural raw materials sustainably is challenging in today's globalized food system given the variety of issues to be considered and the multitude of suggested indicators for representing these issues. Furthermore, stakeholders in the global food system both impact these issues and are themselves vulnerable to these issues, an important duality that is often implied but not explicitly described. The attention given to these issues and conceptual frameworks varies greatly--depending largely on the stakeholder perspective--as does the set of indicators developed to measure them. To better structure these complex relationships and assess any gaps, we collate a comprehensive list of sustainability issues and a database of sustainability indicators to represent them. To assure a breadth of inclusion, the issues are pulled from the following three perspectives: major global sustainability assessments, sustainability communications from global food companies, and conceptual frameworks of sustainable livelihoods from academic publications. These terms are integrated across perspectives using a common vocabulary, classified by their relevance to impacts and vulnerabilities, and categorized into groups by economic, environmental, physical, human, social, and political characteristics. These issues are then associated with over 2,000 sustainability indicators gathered from existing sources. A gap analysis is then performed to determine if particular issues and issue groups are over or underrepresented. This process results in 44 "integrated" issues--24 impact issues and 36 vulnerability issues--that are composed of 318 "component" issues. The gap analysis shows that although every integrated issue is mentioned at least 40% of the time across perspectives, no issue is mentioned more than 70% of the time. A few issues infrequently mentioned across perspectives also have relatively few indicators available to fully represent them. Issues in the

“Multi-functional Agriculture - Agriculture as a Resource for Energy and Environmental Preservation

Directory of Open Access Journals (Sweden)

the Editors

2008-10-01

Full Text Available In the present global situation, agriculture plays a major role in the interaction between socio-economic and biophysical processes. In addition to its principal and fundamental role of providing food, it now also needs to consider other ecosystem services provided by agriculture and to explore the new frontiers for the the future. In the 50’s of the 20th century the major topic was the introduction of inorganic fertilizers, in the 60’s the use of synthetic compounds for plant protection (insecticides, herbicides, fungicides, in the 70’s industrial crops, in the 80’s organic farming and the environmental impact of agronomic practices, and in the 90’s genetically modified crops (herbicide tolerance, insect resistance. In the current decade the themes are: land and water degradation, the production of agricultural biomass for bio-energy, and the increased expression of functional compounds in crops. The Bologna X Congress of ESA “Multi-functional Agriculture - Agriculture as a Resource for Energy and Environmental Preservation”, will meet the needs of finding tools to deal with environmental problems coupled with the increasing demand for food, and filling the knowledge gap on the physiological relationships between functional compound bio-synthesis and agricultural practices. Members of the European Society for Agronomy already have a deep knowledge of these issues, and the Bologna ESA Congress will provide an opportunity to develop them further particularly in regard to innovative agricultural techniques, new energy sources and better environmental monitoring.

Radiation processing of food and agricultural commodities

International Nuclear Information System (INIS)

Sharma, Arun

2014-01-01

Reducing post-harvest food losses is becoming increasingly important for sustaining food supplies. Appropriate post-harvest processing, handling, storage and distribution practices are as important as the efforts to increase productivity for improving food security, food safety and international trade in agricultural commodities. Preservation of food by ionizing radiation involves controlled application of energy of ionizing radiation such as gamma rays, X-rays, and accelerated electrons to agricultural commodities, food products and ingredients, for improving their storage life, hygiene and safety. The process employs either gamma rays emitted by radioisotopes such as cobalt-60 or high-energy electrons or X-rays generated from machine sources

Policies for reduced deforestation and their impact on agricultural production.

Science.gov (United States)

Angelsen, Arild

2010-11-16

Policies to effectively reduce deforestation are discussed within a land rent (von Thünen) framework. The first set of policies attempts to reduce the rent of extensive agriculture, either by neglecting extension, marketing, and infrastructure, generating alternative income opportunities, stimulating intensive agricultural production or by reforming land tenure. The second set aims to increase either extractive or protective forest rent and--more importantly--create institutions (community forest management) or markets (payment for environmental services) that enable land users to capture a larger share of the protective forest rent. The third set aims to limit forest conversion directly by establishing protected areas. Many of these policy options present local win-lose scenarios between forest conservation and agricultural production. Local yield increases tend to stimulate agricultural encroachment, contrary to the logic of the global food equation that suggests yield increases take pressure off forests. At national and global scales, however, policy makers are presented with a more pleasant scenario. Agricultural production in developing countries has increased by 3.3-3.4% annually over the last 2 decades, whereas gross deforestation has increased agricultural area by only 0.3%, suggesting a minor role of forest conversion in overall agricultural production. A spatial delinking of remaining forests and intensive production areas should also help reconcile conservation and production goals in the future.

Nanoagroparticles emerging trends and future prospect in modern agriculture system.

Science.gov (United States)

Baker, Syed; Volova, Tatiana; Prudnikova, Svetlana V; Satish, S; Prasad M N, Nagendra

2017-07-01

Increment of technical knowledge has remarkably uplifted logical thinking among scientific communities to shape the theoretical concepts into near product-oriented research. The concept of nanotechnology has overwhelmed almost all forms of lives and has traded its applications in myriad fields. Despite rapid expansion of nanotechnology, sustainable competitions still do exist in the field of agriculture. In current scenario, agriculture is a manifestation demand to provide adequate nutrition for relentless growing global population. It is estimated that nearly one-third of the global crop production is destroyed annually. The loss owes to various stresses such as pest infestation, microbial pathogens, weeds, natural calamities, lack of soil fertility and much more. In order to overcome these limitations, various technological strategies are implemented but a majority of these have their own repercussions. Hence there is a scrawling progress on the evaluation of nanoparticles into agriculture sector which can reform the modern agricultural system. Applications of these nanomaterials can add tremendous value in the current scenario of a global food scarcity. Nanotechnology can address the adverse effects posed by the abundant use of chemical agrochemicals which are reported to cause biomagnification in an ecosystem. Based on these facts and consideration, present review envisages on nanoparticles as nanoherbicides, nanopesticides, onsite detection agro-pathogens and nanoparticles in post harvest management. The review also elucidates on the importance of nanoparticles in soil fertility, irrigation management and its influence on improving crop yield. With scanty reports available on nanotechnology in agriculture system, present review attributes toward developing nanoagroparticles as the future prospect which can give new facelift for existing agriculture system. Copyright © 2017 Elsevier B.V. All rights reserved.

Global Journal of Agricultural Sciences - Vol 10, No 1 (2011)

African Journals Online (AJOL)

Wild vertebrate pests activities on agricultural crops at Gashaka Gumti National Park, Nigeria · EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT. TF Ikpa, BI Dagba, JM Akusu, 33-37 ...

Comparison of Biodynamic and Organic Agriculture

Directory of Open Access Journals (Sweden)

Özlem Çakır

2018-04-01

Full Text Available Modern agricultural applications contain various biologic physical and chemical process steps to maximize the durability and fertility of the products. Because of the apprehensions that come out as a result of increase in usage of chemical input in these processes, some alternative concepts have been come to exist for modern agricultural applications. Even these approaches match with traditional applications, they differ by their some outstanding features. By the help of industrial devolution in 18TH century, the increasing popularity and global warming caused the people to notice the ecologic deformation on the earth and accordingly saving the ecology and the earth became one of the main topics of current issues. The biodynamic agriculture system is founded in 1924 by Rudolf Steiner (philosopher and E. Pfeiffer (agronomist and built on an anthropologic theory that based on human-nature-universe concept. Biodynamic agriculture is familiar with organic agriculture. Mainly both of them are originated by oppositional perspective on using chemical input (manure, pesticide, herbicide, hormone e.g.. The main dissimilitude of biodynamic agriculture with organic apart from philosophical and historical aspects is, using the biodynamic preparations includes some minerals or specific herbs those are fermented with animal organs. In this review study, the differences between organic and biodynamic agriculture are analysed by emphasizing the main advantages of biodynamic agriculture.

Agriculture et changement climatique: enjeux et solutions

Directory of Open Access Journals (Sweden)

Mergeai, G.

2015-01-01

Full Text Available Agriculture and Climate Change: Challenges and Solutions. According to the latest report from the Intergovernmental Panel on Climate Change (IPCC, climate change is already having a significant impact on agriculture. Several models highlight the increasingly negative effects of increased temperatures on crop yields and livestock farming in developing countries. These impacts can be caused by negative physiological effects for plants and animals, which result from higher temperatures or the proliferation of pests and diseases caused by the latter. The increased number of extreme weather events, especially floods, and changing precipitation patterns are linked to climate changes. These factors dramatically affect the crop production potential of agricultural land. Populations in the developing world, which are already vulnerable and exposed to food insecurity, are the most seriously affected. In many countries in the southern hemisphere, agriculture actually represents the main source of income for a major proportion of the active population. Combined with increased demographic pressure, climate changes therefore help to exacerbate the pressure on global food systems. In addition, it should be noted that agriculture also plays a key role in the reduction of greenhouse gas emissions and is therefore at the heart of a variety of complex issues. In light of these facts, it is essential that we make every effort to identify solutions, aimed at adapting to climate changes and alleviating the contribution of certain agricultural practices to the latter, in order to respond to all the challenges that they create. This involves reinforcing research initiatives aimed at understanding and quantifying the problems, while identifying steps that need to be taken in order to limit these problems. It also involves lobbying for appropriate policies to be put into place, based on the results of this research. Last but not least, it involves developing field

AGRICULTURAL VULNERABILITY TO CLIMATE CHANGE IN ...

African Journals Online (AJOL)

victoria

climate change in eight selected rural settlements in Sokoto State, Nigeria adopting the ... on the environmental and socio-economic determinants of agricultural vulnerability to .... global warming show increasing trends in Sokoto. .... One of the consequences of desertification is southward migration of nomads to the more.

12 CFR 609.910 - Compliance with the Electronic Signatures in Global and National Commerce Act (Public Law 106-229...

Science.gov (United States)

2010-01-01

... Global and National Commerce Act (Public Law 106-229) (E-SIGN). 609.910 Section 609.910 Banks and Banking... with the Electronic Signatures in Global and National Commerce Act (Public Law 106-229) (E-SIGN). (a) General. E-SIGN makes it easier to conduct E-commerce. With some exceptions, E-SIGN permits the use and...

Imperatives for an agricultural green economy in South Africa

Directory of Open Access Journals (Sweden)

Constansia Musvoto

2015-01-01

Full Text Available Globally, there are social, economic and environmental challenges related to sustainable development; these challenges include climate change, the need to feed a rapidly increasing population, high rates of poverty and environmental degradation. These challenges have forced us to rethink the way in which development takes place, resulting in the emergence of the concept of a �green economy�. A green economy results in improved human well-being and social equity, while significantly reducing risks to the environment. It is based on principles which integrate social, economic and environmental considerations. South Africa has adopted the principle of green economic growth, and agriculture is one of the sectors that will drive this growth. Agriculture could address some of the sustainable development problems, but there are challenges related to resource availability, environmental impacts of agriculture and climate change. For agriculture to support a green economy it has to be productive, contribute to economic growth and not undermine the environment, social and cultural systems. The information base and policies required to support a green economy in general, and/or an agriculture-supported green economy have not yet been developed, as the green economy is an emerging concept in South Africa as well as globally. The generation of such information requires analysis and synthesis of green economy principles and agricultural imperatives into generic principles and practices for facilitating agriculture�s contribution to the green economy. In this paper, we conduct this analysis and synthesis and highlight the defining aspects of an agricultural green economy.

Globalization determinants of raw materials markets development

Directory of Open Access Journals (Sweden)

Olga Yatsenko

2013-02-01

Full Text Available The determinants of development of raw materials markets and the peculiarities of their formation in the terms of world economy globalization have been researched. The empirical base of research is the agricultural food market as one of the most important bases in the sphere of material production and provision of food security of the country. The important social and economic mission of the agricultural sector has been highlighted, along with the export competitiveness and import dependence of agricultural food products in the international trade. The imperative norms have been substantiated and conclusions have been drawn regarding the establishment of respective conditions for the operation of globally integrated markets in Ukraine.

Organic Agriculture 3.0 is innovation with research

DEFF Research Database (Denmark)

Rahmann, Gerold; Ardakani, Mohammad Reza; Bàrberi, Paolo

2017-01-01

to strengthen organic food and farming as a means to solve future challenges. In 2010, a global discussion about Organic 3.0 was initiated to address current problems our agri-food systems are facing. Many scientifically and practically proven results are already available to make organic agriculture a strong...... of Organic Agricultural Research (ISOFAR) Symposium “Organic 3.0 is Innovation with Research”, held September 20–22, 2015, in conjunction with the first ISOFAR International Organic Expo, in Goesan County, Republic of Korea. Some of the world’s most active scientists in organic agriculture attended...

USDA Foreign Agricultural Service overview for operational monitoring of current crop conditions and production forecasts.

Science.gov (United States)

Crutchfield, J.

2016-12-01

The presentation will discuss the current status of the International Production Assessment Division of the USDA ForeignAgricultural Service for operational monitoring and forecasting of current crop conditions, and anticipated productionchanges to produce monthly, multi-source consensus reports on global crop conditions including the use of Earthobservations (EO) from satellite and in situ sources.United States Department of Agriculture (USDA) Foreign Agricultural Service (FAS) International Production AssessmentDivision (IPAD) deals exclusively with global crop production forecasting and agricultural analysis in support of the USDAWorld Agricultural Outlook Board (WAOB) lockup process and contributions to the World Agricultural Supply DemandEstimates (WASE) report. Analysts are responsible for discrete regions or countries and conduct in-depth long-termresearch into national agricultural statistics, farming systems, climatic, environmental, and economic factors affectingcrop production. IPAD analysts become highly valued cross-commodity specialists over time, and are routinely soughtout for specialized analyses to support governmental studies. IPAD is responsible for grain, oilseed, and cotton analysison a global basis. IPAD is unique in the tools it uses to analyze crop conditions around the world, including customweather analysis software and databases, satellite imagery and value-added image interpretation products. It alsoincorporates all traditional agricultural intelligence resources into its forecasting program, to make the fullest use ofavailable information in its operational commodity forecasts and analysis. International travel and training play animportant role in learning about foreign agricultural production systems and in developing analyst knowledge andcapabilities.

Perspectives of precision agriculture in a broader policy context

DEFF Research Database (Denmark)

Lind, Kim Martin Hjorth; Pedersen, Søren Marcus

2017-01-01

that in a precise and targeted approach reduce resource use and increase yield. Furthermore, the growing demand for higher value food products in terms of health and quality require traceability and information about production processes and resource use, which also correspond with the possibilities offered...... by precision agriculture technology. The general movement towards higher integration in food supply chains is a natural extension of the requirements for traceability and product information, which are integral parts of precision agriculture.......Agriculture is faced with contrasting requirements from the broader society. On the one hand, agriculture needs to expand production to be able to feed a growing global population. Furthermore, the developing bio-economy requires agriculture to produce for a range of non-food objectives such as bio...

Securing a better future for all: Nuclear techniques for global development and environmental protection. NA factsheet on food and agriculture: Building better agriculture one atom at a time

International Nuclear Information System (INIS)

2012-01-01

In a world facing the dilemmas posed by exponential population growth and changing climates, nuclear technology offers possible avenues to solve production problems, protect soil and water resources and conserve biodiversity, which, in turn, means increased hope for global food security. Application of nuclear technology has a proven record in increasing agricultural production. Higher and more reliable yields not only improve farmers' livelihoods, they mean better quality and safer food for consumers. The methods used vary: isotope measurements identify and trace the efficiency of crop inputs such as water and fertilizer and of animal feeds; gamma rays sterillize male insects so that when they are returned to the wild they are unable to produce progeny; irradiation stops the growth of pests and expands the shelf life of grains, spices and processed foods; radiation induced mutation speeds up natural genetic changes in crops to support plant breeders; and genetic markers expedite the identification of animal diseases thereby allowing treatment to begin sooner. All of these methods, plus a host of others that come under the heading of nuclear technology, are invaluable tools for agriculture and food production. For almost five decades, the IAEA, together with its partner the FAO, guided development of new nuclear based methodologies, requested by its Member States and facilitated their adaptation, adoption and application. A harbinger of the United Nation's Delivering as One, the Joint FAO/IAEA Division stands as the United Nations' system's only joint venture. It also operates its own agriculture and biotechnology laboratories in Seibersdorf where technical services, R and D and laboratory training activities are conducted in support of the development and transfer of new technologies and their adaptation to local needs and environments.

Landsat and agriculture—Case studies on the uses and benefits of Landsat imagery in agricultural monitoring and production

Science.gov (United States)

Leslie, Colin R.; Serbina, Larisa O.; Miller, Holly M.

2017-03-29

Executive SummaryThe use of Landsat satellite imagery for global agricultural monitoring began almost immediately after the launch of Landsat 1 in 1972, making agricultural monitoring one of the longest-standing operational applications for the Landsat program. More recently, Landsat imagery has been used in domestic agricultural applications as an input for field-level production management. The enactment of the U.S. Geological Survey’s free and open data policy in 2008 and the launch of Landsat 8 in 2013 have both influenced agricultural applications. This report presents two primary sets of case studies on the applications and benefits of Landsat imagery use in agriculture. The first set examines several operational applications within the U.S. Department of Agriculture (USDA) and the second focuses on private sector applications for agronomic management.  Information on the USDA applications is provided in the U.S. Department of Agriculture Uses of Landsat Imagery for Global and Domestic Agricultural Monitoring section of the report in the following subsections:Estimating Crop Production.—Provides an overview of how Landsat satellite imagery is used to estimate crop production, including the spectral bands most frequently utilized in this application.Monitoring Consumptive Water Use.—Highlights the role of Landsat imagery in monitoring consumptive water use for agricultural production. Globally, a significant amount of agricultural production relies on irrigation, so monitoring water resources is a critical component of agricultural monitoring. National Agricultural Statistics Service—Cropland Data Layer.—Highlights the use of Landsat imagery in developing the annual Cropland Data Layer, a crop-specific land cover classification product that provides information on more than 100 crop categories grown in the United States. Foreign Agricultural Service—Global Agricultural Monitoring.—Highlights Landsat’s role in monitoring global agricultural

ASSESSING BRAZIL’s CERRADO AGRICULTURAL MIRACLE: AN UPDATE

OpenAIRE

Rada, Nicholas E.

2013-01-01

Brazil’s emergence as a primary global agricultural producer is often credited to production expansion into soils of the Brazilian savannah or Cerrado. These soils are, however, deficient in important nutrients and prone to degradation, requiring input-intensive processes that suggest a low level of productive efficiency. Employing a sequence of agricultural censuses and a biome approach for characterizing agricultural zones, the present study evaluates the Cerrado’s total factor producti...

Representing Water Scarcity in Future Agricultural Assessments

Science.gov (United States)

Winter, Jonathan M.; Lopez, Jose R.; Ruane, Alexander C.; Young, Charles A.; Scanlon, Bridget R.; Rosenzweig, Cynthia

2017-01-01

Globally, irrigated agriculture is both essential for food production and the largest user of water. A major challenge for hydrologic and agricultural research communities is assessing the sustainability of irrigated croplands under climate variability and change. Simulations of irrigated croplands generally lack key interactions between water supply, water distribution, and agricultural water demand. In this article, we explore the critical interface between water resources and agriculture by motivating, developing, and illustrating the application of an integrated modeling framework to advance simulations of irrigated croplands. We motivate the framework by examining historical dynamics of irrigation water withdrawals in the United States and quantitatively reviewing previous modeling studies of irrigated croplands with a focus on representations of water supply, agricultural water demand, and impacts on crop yields when water demand exceeds water supply. We then describe the integrated modeling framework for simulating irrigated croplands, which links trends and scenarios with water supply, water allocation, and agricultural water demand. Finally, we provide examples of efforts that leverage the framework to improve simulations of irrigated croplands as well as identify opportunities for interventions that increase agricultural productivity, resiliency, and sustainability.

Vulnerabilities to agricultural production shocks: An extreme, plausible scenario for assessment of risk for the insurance sector

Directory of Open Access Journals (Sweden)

Tobias Lunt

2016-01-01

Full Text Available Climate risks pose a threat to the function of the global food system and therefore also a hazard to the global financial sector, the stability of governments, and the food security and health of the world’s population. This paper presents a method to assess plausible impacts of an agricultural production shock and potential materiality for global insurers. A hypothetical, near-term, plausible, extreme scenario was developed based upon modules of historical agricultural production shocks, linked under a warm phase El Niño-Southern Oscillation (ENSO meteorological framework. The scenario included teleconnected floods and droughts in disparate agricultural production regions around the world, as well as plausible, extreme biotic shocks. In this scenario, global crop yield declines of 10% for maize, 11% for soy, 7% for wheat and 7% for rice result in quadrupled commodity prices and commodity stock fluctuations, civil unrest, significant negative humanitarian consequences and major financial losses worldwide. This work illustrates a need for the scientific community to partner across sectors and industries towards better-integrated global data, modeling and analytical capacities, to better respond to and prepare for concurrent agricultural failure. Governments, humanitarian organizations and the private sector collectively may recognize significant benefits from more systematic assessment of exposure to agricultural climate risk.

Advancing Technology: GPS and GIS Outreach Training for Agricultural Producers

Science.gov (United States)

Flynn, Allison; Arnold, Shannon

2010-01-01

The use of the Global Positioning System (GPS) and Global Information Systems (GIS) has made significant impacts on agricultural production practices. However, constant changes in the technologies require continuing educational updates. The outreach program described here introduces the operation, use, and applications of GPS receivers and GIS…

Greenhouse Gas Emissions from Agricultural Production

DEFF Research Database (Denmark)

Bennetzen, Eskild Hohlmann

unit. This dissertation presents results and comprehensions from my PhD study on the basis of three papers. The overall aim has been to develop a new identity-based framework, the KPI, to estimate and analyse GHG emissions from agriculture and LUC and apply this on national, regional and global level....... The KPI enables combined analyses of changes in total emissions, emissions per area and emissions per product. Also, the KPI can be used to assess how a change in each GHG emission category affects the change in total emissions; thus pointing to where things are going well and where things are going less...... well in relation to what is actually produced. The KPI framework is scale independent and can be applied at any level from field and farm to global agricultural production. Paper I presents the first attempt to develop the KPI identity framework and, as a case study, GHG emissions from Danish crop...

Factors Affecting Water Dynamics and Their Assessment in Agricultural Landscapes

International Nuclear Information System (INIS)

Sakadevan, K.; Nguyen, M.L.

2015-01-01

The intensification and extension of agriculture have contributed significantly to the global food production in the last five decades. However, intensification without due attention to the ecosystem services and sustainability of soil and water resources contributed to land and water quality degradation such as soil erosion, decreased soil fertility and quality, salinization and nutrient discharge to surface and ground waters. Land use change from forests to crop lands altered the vegetation pattern and hydrology of landscapes with increased nutrient discharge from crop lands to riverine environment. Global climate change will increase the amount of water required for agriculture in addition to water needed for further irrigation development causing water scarcity in many dry, arid and semi-arid regions. The water and nutrient use efficiencies of agricultural production systems are still below 40% in many regions across the globe. Nitrogen (N) and phosphorus (P) fertilizer use in agriculture have accelerated the cycling of these nutrients in the landscape and contributed to water quality degradation. Such nutrient pollution has a wide array of consequences including eutrophication of inland waters and marine ecosystems. While intensifying drought conditions, increasing water consumption and environmental pollution in many parts of the world threatens agricultural productivity and livelihood, these also provided opportunities for farmers to use improved land and water management technologies and practices to make agriculture resilient to external shocks

Speeding up innovation in agricultural IT

Directory of Open Access Journals (Sweden)

Hannu E.S. Haapala

2013-09-01

Full Text Available An OECD funded research was conducted where methods and processes for speeding up innovation in agriculture were assessed. A global web-based questionnaire was sent to experts in agricultural engineering, research, marketing, education and users of new technologies. Interviews of selected experts were done to deepen the analysis. The results show that considerable part of the relatively slow innovation comes from the fact that users do not trust in new technologies or that the usability of them is unacceptable. The experts suggest that education of the engineers and designers should include more elements from User-Centered Design (UCD and also User-Driven Innovation methods should be more used. As a conclusion a new ‘Dream Team’ of agricultural innovation was developed where user interaction and marketing professionals were given more roles.

Enhancing continental-scale understanding of agriculture: Integrating the National Ecological Observatory Network (NEON) with existing research networks to address global change.

Science.gov (United States)

Kelly, G.

2015-12-01

Over the past decade, there has been a resurgence of interest in the sustainability of the world's food system and its contributions to feeding the world's population as well as to ensuring environmental sustainability of the planet. The elements of this grand challenge are by now well known. Analysis of agricultural sustainability is made more challenging by the fact that the local responses to these global drivers of change are extremely variable in space and time due to the biophysical and geopolitical heterogeneity across the United States, and the world. Utilizing research networks allows the scientific community to leverage existing knowledge, models and data to develop a framework for understanding the interplay between global change drivers, regional, and continental sustainability of US agriculture. For example, well-established instrumented and calibrated research networks will allow for the examination of the potential tradeoffs between: 1) crop production, 2) land use and carbon emissions and sequestration, 3) groundwater depletion, and 4) nitrogen dynamics. NEON represents a major investment in scientific infrastructure in support of ecological research at a continental scale and is intended to address multiple ecological grand challenges. NEON will collect data from automated sensors and sample organisms and ecological variables in 20 eco-climatic domains. We will provide examples of how NEON's full potential can be realized when these data are combined with long term experimental results and other sensor networks [e.g., Ameriflux, Fluxnet, the Long-term Ecological Research Program (LTER), the Long-term Agroecosystem Research Network (LTAR)], Critical Zone Observatory (CZO).

New AgMIP Scenarios: Impacts of Volcanic Eruptions, Geoengineering, or Nuclear War on Agriculture

Science.gov (United States)

Robock, A.; Xia, L.

2016-12-01

Climate is one of the most important factors determining crop yields and world food supplies. To be well prepared for possible futures, it is necessary to study yield changes of major crops in response to different climate forcings. Previous studies mainly focus on the impact from global warming. Here we propose that the AgMIP community also study the impacts of stratospheric aerosols on agriculture. While nature can load the stratosphere with sulfate aerosols for several years from large volcanic eruptions, humans could also put sulfate aerosols into the stratosphere on purpose through geoengineering or soot as a result of the fires from a nuclear war. Stratospheric aerosols would change the temperature, precipitation, total insolation, and fraction of diffuse radiation due to their radiative impacts, and could produce more ultraviolet radiation by ozone destruction. Surface ozone concentration could also change by changed transport from the stratosphere as well as changed tropospheric chemistry. As a demonstration of these effects, using the crop model in the NCAR Community Land Model (CLM-crop), we have studied sulfate injection geoengineering and nuclear war impacts on global agriculture in response to temperature, precipitation and radiation changes, and found significant changes in patterns of global food production. With the new ozone module in CLM-crop, we simulated how surface ozone concentration change under sulfate injection geoengineering would change the agriculture response. Agriculture would benefit from less surface ozone concentration associated with the specific geoengineering scenario comparing with the global warming scenario. Here, we would like to encourage more crop modelers to improve crop models in terms of crop responses to ozone, ultraviolet radiation, and diffuse radiation. We also invite more global crop modeling groups to use the climate forcing we would be happy to provide to gain a better understanding of global agriculture responses

First Extraction of Transversity from a Global Analysis of Electron-Proton and Proton-Proton Data

Science.gov (United States)

Radici, Marco; Bacchetta, Alessandro

2018-05-01

We present the first extraction of the transversity distribution in the framework of collinear factorization based on the global analysis of pion-pair production in deep-inelastic scattering and in proton-proton collisions with a transversely polarized proton. The extraction relies on the knowledge of dihadron fragmentation functions, which are taken from the analysis of electron-positron annihilation data. For the first time, the transversity is extracted from a global analysis similar to what is usually done for the spin-averaged and helicity distributions. The knowledge of transversity is important for, among other things, detecting possible signals of new physics in high-precision low-energy experiments.

Agriculture and environmental pollution

International Nuclear Information System (INIS)

Hafiz, A.

1999-01-01

Agriculture came into existence about 15,000 years ago and passed through different stages of food gathering, hunting, hoe culture and sedentary agriculture followed by modem agriculture. It began simultaneously in five world centers concentrating on different crops, most suited to those areas. It was also effected by changes in climate influenced by temperature, drought and magnitude of precipitation, which determined the distribution of populations and occupation of the people. With the increase in population the need for food also progressively increased, necessitating introduction of modern agriculture to enhance production. The indiscriminate and faulty use of advanced technology has added its share in the, destruction of environment. The two approaches that contributed to this were horizontal wand vertical expansion. The former results in deforestation, desertification, soil erosion, land salting and water logging as well as the frequent occurrence of droughts and famines, the latter destroyed soil structure and fertility through decreased microbial populations, fish culture, wildlife and bird sanctuaries, in addition to hazards in human beings and fauna. The real culprit of this global devastation is the high population growth rate, which needs to be contained at safer levels, coupled with sensible use of inputs to produce needed quantities of food and fiber. (author)

Energetic particles detected by the Electron Reflectometer instrument on the Mars Global Surveyor, 1999-2006

DEFF Research Database (Denmark)

Delory, Gregory T.; Luhmann, Janet G.; Brain, David

2012-01-01

events at Mars associated with solar flares and coronal mass ejections, which includes the identification of interplanetary shocks. MGS observations of energetic particles at varying geometries between the Earth and Mars that include shocks produced by halo, limb, and backsided events provide a unique......We report the observation of galactic cosmic rays and solar energetic particles by the Electron Reflectometer instrument aboard the Mars Global Surveyor (MGS) spacecraft from May of 1999 to the mission conclusion in November 2006. Originally designed to detect low-energy electrons, the Electron...... recorded high energy galactic cosmic rays with similar to 45% efficiency. Comparisons of this data to galactic cosmic ray proton fluxes obtained from the Advanced Composition Explorer yield agreement to within 10% and reveal the expected solar cycle modulation as well as shorter timescale variations. Solar...

Evaluating strategies for sustainable intensification of U.S. agriculture through the Long-Term Agroecosystem Research network

Science.gov (United States)

Sustainable intensification is an emerging model for agriculture designed to reconcile accelerating global demand for agricultural products with long-term environmental stewardship. Defined here as increasing agricultural production while maintaining or improving environmental quality, sustainable i...

Pakistan's resources proficiency in global fever, greenhouse gases and atmospheric pollution control and need of their mobilization

International Nuclear Information System (INIS)

Malik, M.N.

1997-01-01

The temperature of earth planet is rising at an alarming rate and environmental changes, green house gasses emission and atmospheric pollution are approaching very critical limits. Ozone layer hole is increasing at very fast rate. On account of these very serious issues, the earth planet is heading at a very fast rate towards total collapse of life on it. For overcoming these very dangerous global problems Pakistan has very ideal resources subject to their proper management and well planned and timely mobilization. The efficient scientific utilization of these resources will not resolve its own pollution problems along contributing towards its own agricultural, industrial and economic growth, but also heavily contribute to the very critical global issues endangering the very existence of life on the earth along with contributing towards its own agricultural, industrial and economic growth. This will also forbid it to join hand with the rations already engaged in contributing toward the world's destruction by adding to these highly dangerous factors. In this work role of proper management of its water flow, gradient and storage resources in hydroelectric power generation and irrigation of its vast fertile agricultural fields and substantial control of these very dangerous global issues in highlighted. Also the economic boost of Pakistan due to its firm footing in respect economy, agricultural and industrial output, energy employment and flood damages control as a result of this mobilization is elaborated. At the end world's political leaders, electronic media, scientific and financial institutions are urged to help Pakistan in playing its role not only for welfare but very existence of mankind on this planet. (author)

Cellphones are improving agriculture in Kenya | IDRC - International ...

International Development Research Centre (IDRC) Digital Library (Canada)

2010-10-27

Oct 27, 2010 ... DrumNet offers an essential tool to farmers — information. ... Using GSM-enabled (Global System for Mobile Communications) cellphone ... set of services also include credit linked to agricultural extension and marketing.

Policy and Ethics In Agricultural and Ecological Water Uses.

Science.gov (United States)

Appelgren, Bo

Agricultural water use accounts for about 70 percent of abstracted waters reaching 92 percent of the collective uses of all water resources when rain water is included. Agriculture is the traditional first sector and linked to a wide range of social, economic and cultural issues at local and global level that reach beyond the production of cheap food and industrial fibres. With the dominance in agricultural water uses and linkages with land use and soil conservation the sector is critical to the protection of global and local environmental values especially in sensitive dryland systems. Ethical principles related to development and nature conservation have traditionally been focused on sustainability imperatives building on precaution and preventive action or on indisputable natural systems values, but are by necessity turning more and more towards solidarity-based risk management approaches. Policy and management have in general failed to consider social dimensions with solidarity, consistency and realism for societal acceptance and practical application. As a consequence agriculture and water related land degradation is resulting in accelerated losses in land productivity and biodiversity in dryland and in humid eco- systems. Increasingly faced with the deer social consequences in the form of large man-made hydrological disasters and with pragmatic requirements driven by drastic increases in the related social cost the preferences are moving to short-term risk management approaches with civil protection objectives. Water scarcity assessment combined with crisis diagnoses and overriding statements on demographic growth, poverty and natural resources scarcity and deteriorating food security in developing countries have become common in the last decades. Such studies are increasingly questioned for purpose, ethical integrity and methodology and lack of consideration of interdependencies between society, economy and environment and of society's capacity to adapt to

Sustainability of agricultural water use worldwide

Science.gov (United States)

Tuninetti, M.; Tamea, S.; Dalin, C.

2017-12-01

Water is a renewable but limited resource. Most human use of freshwater resources is for agriculture, and global water demand for agriculture is increasing because of the growth in food demand, driven by increasing population and changing diets. Hence, measuring the pressure exerted by agriculture on freshwater sources is a key issue. The sustainability of water use depends on the water source renewability rate: the water use is not sustainable (depleting the water storage) where/when it exceeds the renewable freshwater availability. In this study, we explore the sustainability of rain and irrigation water use for the production of nine major crops, globally at a 5'x5' spatial resolution. We split the crop water use into soil moisture (from rainfall) and irrigation, with, for the first time, separating ground- and surface-water sources, which is a key distinction because the renewability of these two water sources can be very different. In order to physically quantify the extent to which crop water use is sustainable, we measure the severity of the source depletion as the number of years required for the hydrological cycle to replenish the water resource used by the annual crop production, namely the Water Debt. This newly developed indicator allows one to compare the depletion level of the three water sources at a certain location for a specific crop. Hence, we mapped, for each crop, the number of years required to replenish the water withdrawn from soil-, surface- and ground-water resources. Each map identifies the hotspots for each water source, highlighting regions and crops that threaten most the water resource. We found that the water debt with soil moisture is heterogeneous in space but always lower than one year indicating a non-surprising sustainability of rain-fed agriculture. Rice and sugarcane make the largest contribution to global soil moisture depletion. Water debt in surface water is particularly high in areas of intense wheat and cotton production

The Agricultural Model Intercomparison and Improvement Project (AgMIP): Overview and Progress

Science.gov (United States)

Rosenzweig, C.; Hatfield, J.; Jones, J. W.; Ruane, A. C.

2012-12-01

The Agricultural Model Intercomparison and Improvement Project (AgMIP) is an international effort to assess the state of global agricultural modeling and to understand climate impacts on the agricultural sector. AgMIP connects the climate science, crop modeling, and agricultural economic modeling communities to generate probabilistic projections of current and future climate impacts. The goals of AgMIP are to improve substantially the characterization of risk of hunger and world food security due to climate change and to enhance adaptation capacity in both developing and developed countries. This presentation will describe the general approach of AgMIP and highlight its findings and activities. AgMIP crop model intercomparisons have been established for wheat (27 models participating), maize (25 models), and rice (15+ models), and are being established for sugarcane, soybean, sorghum/millet, and peanut. In coordination with these pilots, methodologies to utilize weather generators and downscaled climate simulations for agricultural applications are under development. An AgMIP global agricultural economics model intercomparison with participation of 11 international groups is ongoing, and a number of global biophysical models are currently being evaluated for future climate impacts on agricultural lands both as part of the Inter-Sectoral Impact Model Intercomparison Project (ISI-MIP) and for contribution to the IPCC Fifth Assessment Report (AR5). AgMIP is also organizing regional research efforts, and has already held workshops in South America, Sub-Saharan Africa, South Asia, Europe, and North America. Outcomes from these meetings have informed AgMIP activities, and 10 research teams from Sub-Saharan Africa and South Asia have been selected for project funding. Additional activities are planned for Australia and East Asia. As the AgMIP research community continues to work towards its goals, three key cross-cutting scientific challenges have emerged and are being

How to close the ever widening gap of Africa's agriculture

NARCIS (Netherlands)

Bindraban, P.S.; Löffler, H.J.M.; Rabbinge, R.

2008-01-01

While global food availability increased by 27% per person over the past four decades, it decreased by 12% in Sub-Saharan Africa (SSA). This paper explores the role of technology use on agricultural development to understand the ever widening gap of SSA with other global regions. It looks into land

The Future of Evapotranspiration: Global Requirements for Ecosystem Functioning, Carbon and Climate Feedbacks, Agricultural Management, and Water Resources

Science.gov (United States)

Fisher, Joshua B.; Melton, Forrest; Middleton, Elizabeth; Hain, Christopher; Anderson, Martha; Allen, Richard; McCabe, Matthew F.; Hook, Simon; Baldocchi, Dennis; Townsend, Philip A.;

Estimating Global Cropland Extent with Multi-year MODIS Data

Directory of Open Access Journals (Sweden)

Christopher O. Justice

2010-07-01

Full Text Available This study examines the suitability of 250 m MODIS (MODerate Resolution Imaging Spectroradiometer data for mapping global cropland extent. A set of 39 multi-year MODIS metrics incorporating four MODIS land bands, NDVI (Normalized Difference Vegetation Index and thermal data was employed to depict cropland phenology over the study period. Sub-pixel training datasets were used to generate a set of global classification tree models using a bagging methodology, resulting in a global per-pixel cropland probability layer. This product was subsequently thresholded to create a discrete cropland/non-cropland indicator map using data from the USDA-FAS (Foreign Agricultural Service Production, Supply and Distribution (PSD database describing per-country acreage of production field crops. Five global land cover products, four of which attempted to map croplands in the context of multiclass land cover classifications, were subsequently used to perform regional evaluations of the global MODIS cropland extent map. The global probability layer was further examined with reference to four principle global food crops: corn, soybeans, wheat and rice. Overall results indicate that the MODIS layer best depicts regions of intensive broadleaf crop production (corn and soybean, both in correspondence with existing maps and in associated high probability matching thresholds. Probability thresholds for wheat-growing regions were lower, while areas of rice production had the lowest associated confidence. Regions absent of agricultural intensification, such as Africa, are poorly characterized regardless of crop type. The results reflect the value of MODIS as a generic global cropland indicator for intensive agriculture production regions, but with little sensitivity in areas of low agricultural intensification. Variability in mapping accuracies between areas dominated by different crop types also points to the desirability of a crop-specific approach rather than attempting

Methylotrophic bacteria in sustainable agriculture.

Science.gov (United States)

Kumar, Manish; Tomar, Rajesh Singh; Lade, Harshad; Paul, Diby

2016-07-01

Excessive use of chemical fertilizers to increase production from available land has resulted in deterioration of soil quality. To prevent further soil deterioration, the use of methylotrophic bacteria that have the ability to colonize different habitats, including soil, sediment, water, and both epiphytes and endophytes as host plants, has been suggested for sustainable agriculture. Methylotrophic bacteria are known to play a significant role in the biogeochemical cycle in soil ecosystems, ultimately fortifying plants and sustaining agriculture. Methylotrophs also improve air quality by using volatile organic compounds such as dichloromethane, formaldehyde, methanol, and formic acid. Additionally, methylotrophs are involved in phosphorous, nitrogen, and carbon cycling and can help reduce global warming. In this review, different aspects of the interaction between methylotrophs and host plants are discussed, including the role of methylotrophs in phosphorus acquisition, nitrogen fixation, phytohormone production, iron chelation, and plant growth promotion, and co-inoculation of these bacteria as biofertilizers for viable agriculture practices.

Global diets link environmental sustainability and human health

Science.gov (United States)

Tilman, David; Clark, Michael

2014-11-01

Diets link environmental and human health. Rising incomes and urbanization are driving a global dietary transition in which traditional diets are replaced by diets higher in refined sugars, refined fats, oils and meats. By 2050 these dietary trends, if unchecked, would be a major contributor to an estimated 80 per cent increase in global agricultural greenhouse gas emissions from food production and to global land clearing. Moreover, these dietary shifts are greatly increasing the incidence of type II diabetes, coronary heart disease and other chronic non-communicable diseases that lower global life expectancies. Alternative diets that offer substantial health benefits could, if widely adopted, reduce global agricultural greenhouse gas emissions, reduce land clearing and resultant species extinctions, and help prevent such diet-related chronic non-communicable diseases. The implementation of dietary solutions to the tightly linked diet-environment-health trilemma is a global challenge, and opportunity, of great environmental and public health importance.

Implications of climate change for agricultural productivity in the early twenty-first century.

Science.gov (United States)

Gornall, Jemma; Betts, Richard; Burke, Eleanor; Clark, Robin; Camp, Joanne; Willett, Kate; Wiltshire, Andrew

2010-09-27

This paper reviews recent literature concerning a wide range of processes through which climate change could potentially impact global-scale agricultural productivity, and presents projections of changes in relevant meteorological, hydrological and plant physiological quantities from a climate model ensemble to illustrate key areas of uncertainty. Few global-scale assessments have been carried out, and these are limited in their ability to capture the uncertainty in climate projections, and omit potentially important aspects such as extreme events and changes in pests and diseases. There is a lack of clarity on how climate change impacts on drought are best quantified from an agricultural perspective, with different metrics giving very different impressions of future risk. The dependence of some regional agriculture on remote rainfall, snowmelt and glaciers adds to the complexity. Indirect impacts via sea-level rise, storms and diseases have not been quantified. Perhaps most seriously, there is high uncertainty in the extent to which the direct effects of CO(2) rise on plant physiology will interact with climate change in affecting productivity. At present, the aggregate impacts of climate change on global-scale agricultural productivity cannot be reliably quantified.

An outline of compilation and processing of metadata in agricultural database management system WebAgris

Directory of Open Access Journals (Sweden)

Tomaž Bartol

2008-01-01

Full Text Available The paper tackles international information system for agriculture Agris and local processing of metadata with database management software WebAgris. Operations are coordinated by the central repository at the FAO in Rome. Based on international standards and unified methodology, national and regional centers collect and process local publications, and then send the records to the central unit, which enables global website accessibility of the data. Earlier DOS-run application was based on package Agrin CDS/ISIS. The Current package WebAgris runs on web servers. Database construction tools and instructions are accessible on FAO Web pages. Data are entered through unified input masks. International consistency is achieved through authority control of certain elements, such as author or corporate affiliation. Central authority control is made available for subject headings, such as descriptors and subject categories.Subject indexing is based on controlled multilingual thesaurus Agrovoc, also available freely on the Internet. This glossary has become an important tool in the area of the international agricultural ontology. The data are exported to the central unit in XML format. Global database is currently eccessible to everyone. This international cooperative information network combines elements of a document repository,electronic publishing, open archiving and full text open access. Links with Google Scholar provide a good possibility for international promotion of publishing.

Agriculture's portfolio for an uncertain future: Preparing for global warming

International Nuclear Information System (INIS)

Drabenstott, M.

1992-01-01

Farmers and foresters will adapt as the climate changes, but the attendant social costs call for policy steps now to encourage even more adaptation. The challenge to policymakers can be viewed as building a balanced portfolio of climate change assets and then managing it effectively. Put simply, investing in a diverse portfolio of agricultural assets must be viewed as prudent policy. The climate seems likely to change; how much and how soon, is not known. If the climate changes, there will be social costs to the nation, and the costs could be large. A prudent way to hedge the risk of those costs is to hold a diverse portfolio of assets and assure the flexibility to use them. Such a portfolio offers the best change for agriculture to adapt successfully to whatever climate unfolds. And even if the climate stays the same, investing in such a flexible portfolio will surely pay dividends in the stream of other changes bound to come. The present rich allocation of resources must be improved if they will be effective adapting agents in the future

Implications of salinity pollution hotspots on agricultural production

Science.gov (United States)

Floerke, Martina; Fink, Julia; Malsy, Marcus; Voelker, Jeanette; Alcamo, Joseph

2016-04-01

Salinity pollution can have many negative impacts on water resources used for drinking, irrigation, and industrial purposes. Elevated concentrations of salinity in irrigation water can lead to decreased crop production or crop death and, thus, causing an economic problem. Overall, salinity pollution is a global problem but tends to be more severe in arid and semi-arid regions where the dilution capacity of rivers and lakes is lower and the use of irrigation higher. Particularly in these regions agricultural production is exposed to high salinity of irrigation water as insufficient water quality further reduces the available freshwater resources. According to the FAO, irrigated agriculture contributes about 40 percent of the total food production globally, and therefore, high salinity pollution poses a major concern for food production and food security. We use the WaterGAP3 modeling framework to simulate hydrological, water use, and water quality conditions on a global scale for the time period 1990 to 2010. The modeling framework is applied to simulate total dissolved solids (TDS) loadings and in-stream concentrations from different point and diffuse sources to get an insight on potential environmental impacts as well as risks to agricultural food production. The model was tested and calibrated against observed data from GEMStat and literature sources. Although global in scope, the focus of this study is on developing countries, i.e., in Africa, Asia, and Latin America, as these are most threatened by salinity pollution. Furthermore, insufficient water quality for irrigation and therefore restrictions in irrigation water use are examined, indicating limitations to crop production. Our results show that elevated salinity concentrations in surface waters mainly occur in peak irrigation regions as irrigated agriculture is not only the most relevant water use sector contributing to water abstractions, but also the dominant source of salinity pollution. Additionally

Implications of Climate Mitigation for Future Agricultural Production

Science.gov (United States)

Mueller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A. M.; Schmid, Erwin

2015-01-01

Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate approximately 81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many

Implications of climate mitigation for future agricultural production

International Nuclear Information System (INIS)

Müller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A M; Schmid, Erwin

2015-01-01

Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate ∼81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many food insecure

Economic intelligence and intellectual capital in agriculture competitiveness: Case study

Directory of Open Access Journals (Sweden)

Nešković Slobodan

2016-01-01

Full Text Available The process of globalization in the last few decades conditioned the many technological, economic and social changes which have transformed the world market of agricultural products and the impact on the competitive environment. In the modern world, creating material value in agricultural production more and more the result of the intangible factors and production is increasingly based on knowledge, skills and innovation of employees. In the industrial age the necessary resources to achieve competitive advantages were capital, natural resources and work, while in today's knowledge-based economy the importance is on the information, innovation, knowledge, intellectual capital and intellectual property - that have become the foundation of creating all other values. These values are, because of their great importance in achieving the modern competitive advantages, very often the target of economic intelligence and therefore require all available forms of protection. The sector of agricultural production can make a significant contribution to improving the overall national competitiveness if it is based on intellectual capital as evidenced by the country with highly developed agriculture. However, by observing global changes can be concluded that Serbia in this sector has unused potential for growth and development.

Agricultural impact of climate change: A general equilibrium analysis with special reference to Southeast Asia

OpenAIRE

Zhai, Fan; Zhuang, Juzhong

2009-01-01

Capitalizing on the most recent worldwide estimates of the impacts of climate change on agricultural production, this paper assesses the economic effects of climate change for Southeast Asian countries through 2080. The results suggest that the aggregate impacts of agricultural damages caused by climate change on the global economy are moderate. However, the uneven distribution of productivity losses across global regions would bring significant structural adjustments in worldwide agricultura...

Agriculture and natural resources in a changing world - the role of irrigation

Science.gov (United States)

Sauer, T.; Havlík, P.; Schneider, U. A.; Kindermann, G.; Obersteiner, M.

2009-04-01

Fertile land and fresh water constitute two of the most fundamental resources for food production. These resources are affected by environmental, political, economic, and technical developments. Regional impacts may transmit to the world through increased trade. With a global forest and agricultural sector model, we quantify the impacts of increased demand for food due to population growth and economic development on potential land and water use. In particular, we investigate producer adaptation regarding crop and irrigation choice, agricultural market adjustments, and changes in the values of land and water. Against the background of resource sustainability and food security topics, this study integrates the spatial and operational heterogeneity of irrigation management into a global land use model. It represents a first large scale assessment of agricultural water use under explicit consideration of alternative irrigation options in their particular biophysical, economic, and technical context, accounting for international trade, motivation-based farming, and quantified aggregated impacts on land scarcity, water scarcity, and food supply. The inclusion of technical and economic aspects of irrigation choice into an integrated land use modeling framework provides new insights into the interdisciplinary trade-offs between determinants of global land use change. Agricultural responses to population and economic growth include considerable increases in irrigated area and agricultural water use, but reductions in the average water intensity. Different irrigation systems are preferred under different exogenous biophysical and socioeconomic conditions. Negligence of these adaptations would bias the burden of development on land and water scarcity. Without technical progress in agriculture, predicted population and income levels for 2030 would require substantial price adjustments for land, water, and food to equilibrate supply and demand.

Brief history of agricultural systems modeling.

Science.gov (United States)

Jones, James W; Antle, John M; Basso, Bruno; Boote, Kenneth J; Conant, Richard T; Foster, Ian; Godfray, H Charles J; Herrero, Mario; Howitt, Richard E; Janssen, Sander; Keating, Brian A; Munoz-Carpena, Rafael; Porter, Cheryl H; Rosenzweig, Cynthia; Wheeler, Tim R

2017-07-01

Agricultural systems science generates knowledge that allows researchers to consider complex problems or take informed agricultural decisions. The rich history of this science exemplifies the diversity of systems and scales over which they operate and have been studied. Modeling, an essential tool in agricultural systems science, has been accomplished by scientists from a wide range of disciplines, who have contributed concepts and tools over more than six decades. As agricultural scientists now consider the "next generation" models, data, and knowledge products needed to meet the increasingly complex systems problems faced by society, it is important to take stock of this history and its lessons to ensure that we avoid re-invention and strive to consider all dimensions of associated challenges. To this end, we summarize here the history of agricultural systems modeling and identify lessons learned that can help guide the design and development of next generation of agricultural system tools and methods. A number of past events combined with overall technological progress in other fields have strongly contributed to the evolution of agricultural system modeling, including development of process-based bio-physical models of crops and livestock, statistical models based on historical observations, and economic optimization and simulation models at household and regional to global scales. Characteristics of agricultural systems models have varied widely depending on the systems involved, their scales, and the wide range of purposes that motivated their development and use by researchers in different disciplines. Recent trends in broader collaboration across institutions, across disciplines, and between the public and private sectors suggest that the stage is set for the major advances in agricultural systems science that are needed for the next generation of models, databases, knowledge products and decision support systems. The lessons from history should be

Assessing the Agricultural Vulnerability for India under Changing Climate

Science.gov (United States)

Sharma, Tarul; Vardhan Murari, Harsha; Karmakar, Subhankar; Ghosh, Subimal; Singh, Jitendra

2016-04-01

Global climate change has proven to show majorly negative impacts for the far future. These negative impacts adversely affect almost all the fields including agriculture, water resources, tourism, and marine ecosystem. Among these, the effects on agriculture are considered to be of prime importance since its regional impacts can directly affect the global food security. Under such lines, it becomes essential to understand how climate change directs agricultural production for a region along with its vulnerability. In India, rice and wheat are considered as major staple diet and hence understanding its production loss/gain due to regional vulnerability to climate change becomes necessary. Here, an attempt has been made to understand the agricultural vulnerability for rice and wheat, considering yield as a function of temperature and precipitation during growing period. In order to accomplish this objective, the ratio of actual to potential evapo-transpiration has been considered which serves as a reliable indicator; with more this ratio towards unity, less vulnerable will be the region. The current objective needs an integration of climatic, hydrological and agricultural parameters; that can be achieved by simulating a climate data driven hydrologic (Variable Infiltration Capacity, VIC) model and a crop (Decision Support System for Agrotechnology Transfer, DSSAT) model. The proposed framework is an attempt to derive a crop vulnerability map that can facilitate in strategizing adaption practices which can reduce the adverse impacts of climate change in future.

Climate Change and Agricultural Vulnerability

International Nuclear Information System (INIS)

Fischer, G.; Shah, M.; Van Velthuizen, H.

2002-08-01

After the introduction Chapter 2 presents details of the ecological-economic analysis based on the FAO/IIASA agro-ecological zones (AEZ) approach for evaluation of biophysical limitations and agricultural production potentials, and IIASA's Basic Linked System (BLS) for analyzing the world's food economy and trade system. The BLS is a global general equilibrium model system for analyzing agricultural policies and food system prospects in an international setting. BLS views national agricultural systems as embedded in national economies, which interact with each other through trade at the international level. The combination of AEZ and BLS provides an integrated ecological-economic framework for the assessment of the impact of climate change. We consider climate scenarios based on experiments with four General Circulation Models (GCM), and we assess the four basic socioeconomic development pathways and emission scenarios as formulated by the Intergovernmental Panel on Climate Change (IPCC) in its Third Assessment Report. Chapter 3 presents the main AEZ results of the impact of climate change on agriculture. Results comprise environmental constraints to crop agriculture; climate variability and the variability of rain-fed cereal production; changes in potential agricultural land; changes in crop-production patterns; and the impact of climate change on cereal-production potential. Chapter 4 discusses the AEZ-BLS integrated ecological-economic analysis of climate change on the world food system. This includes quantification of scale and location of hunger, international agricultural trade, prices, production, land use, etc. It assesses trends in food production, trade, and consumption, and the impact on poverty and hunger of alternative development pathways and varying levels of climate change. Chapter 5 presents the main conclusions and policy implications of this study

New areas in agricultural and food marketing

DEFF Research Database (Denmark)

Grunert, Klaus G.; Harmsen, Hanne; Larsen, Hanne Hartvig

1997-01-01

of the laws of economics that growth in markets for food products, if any, is not in terms of quantity, but in terms of value. - Most industrialised economies are characterised by an oversupply of agricultural products. - A global tendency towards deregulation, decrease of government subsidies to producers...

Indian agriculture : unfolding structural changes and their relevance to the EU

NARCIS (Netherlands)

Gulati, A.; Brouwer, F.M.; Ganguly, K.

2012-01-01

India has emerged from the global financial crisis registering an estimated GDP growth of 8.6 per cent in 2010–11. Following a severe drought in 2009 agricultural growth bounced back to 5.4 per cent in 2010–11. Inter-state variations in agricultural performance – Gujarat is a front runner – can be

How are WEEE doing? A global review of the management of electrical and electronic wastes

International Nuclear Information System (INIS)

Ongondo, F.O.; Williams, I.D.; Cherrett, T.J.

2011-01-01

This paper presents and critically analyses the current waste electrical and electronic equipment (WEEE) management practices in various countries and regions. Global trends in (i) the quantities and composition of WEEE; and (ii) the various strategies and practices adopted by selected countries to handle, regulate and prevent WEEE are comprehensively examined. The findings indicate that for (i), the quantities of WEEE generated are high and/or on the increase. IT and telecommunications equipment seem to be the dominant WEEE being generated, at least in terms of numbers, in Africa, in the poorer regions of Asia and in Latin/South America. However, the paper contends that the reported figures on quantities of WEEE generated may be grossly underestimated. For (ii), with the notable exception of Europe, many countries seem to be lacking or are slow in initiating, drafting and adopting WEEE regulations. Handling of WEEE in developing countries is typified by high rate of repair and reuse within a largely informal recycling sector. In both developed and developing nations, the landfilling of WEEE is still a concern. It has been established that stockpiling of unwanted electrical and electronic products is common in both the USA and less developed economies. The paper also identifies and discusses four common priority areas for WEEE across the globe, namely: (i) resource depletion; (ii) ethical concerns; (iii) health and environmental issues; and (iv) WEEE takeback strategies. Further, the paper discusses the future perspectives on WEEE generation, treatment, prevention and regulation. Four key conclusions are drawn from this review: global amounts of WEEE will continue unabated for some time due to emergence of new technologies and affordable electronics; informal recycling in developing nations has the potential of making a valuable contribution if their operations can be changed with strict safety standards as a priority; the pace of initiating and enacting WEEE

New Trends in Robotics for Agriculture: Integration and Assessment of a Real Fleet of Robots

Directory of Open Access Journals (Sweden)

Luis Emmi

2014-01-01

Full Text Available Computer-based sensors and actuators such as global positioning systems, machine vision, and laser-based sensors have progressively been incorporated into mobile robots with the aim of configuring autonomous systems capable of shifting operator activities in agricultural tasks. However, the incorporation of many electronic systems into a robot impairs its reliability and increases its cost. Hardware minimization, as well as software minimization and ease of integration, is essential to obtain feasible robotic systems. A step forward in the application of automatic equipment in agriculture is the use of fleets of robots, in which a number of specialized robots collaborate to accomplish one or several agricultural tasks. This paper strives to develop a system architecture for both individual robots and robots working in fleets to improve reliability, decrease complexity and costs, and permit the integration of software from different developers. Several solutions are studied, from a fully distributed to a whole integrated architecture in which a central computer runs all processes. This work also studies diverse topologies for controlling fleets of robots and advances other prospective topologies. The architecture presented in this paper is being successfully applied in the RHEA fleet, which comprises three ground mobile units based on a commercial tractor chassis.

New Trends in Robotics for Agriculture: Integration and Assessment of a Real Fleet of Robots

Science.gov (United States)

Gonzalez-de-Soto, Mariano; Pajares, Gonzalo

2014-01-01

Computer-based sensors and actuators such as global positioning systems, machine vision, and laser-based sensors have progressively been incorporated into mobile robots with the aim of configuring autonomous systems capable of shifting operator activities in agricultural tasks. However, the incorporation of many electronic systems into a robot impairs its reliability and increases its cost. Hardware minimization, as well as software minimization and ease of integration, is essential to obtain feasible robotic systems. A step forward in the application of automatic equipment in agriculture is the use of fleets of robots, in which a number of specialized robots collaborate to accomplish one or several agricultural tasks. This paper strives to develop a system architecture for both individual robots and robots working in fleets to improve reliability, decrease complexity and costs, and permit the integration of software from different developers. Several solutions are studied, from a fully distributed to a whole integrated architecture in which a central computer runs all processes. This work also studies diverse topologies for controlling fleets of robots and advances other prospective topologies. The architecture presented in this paper is being successfully applied in the RHEA fleet, which comprises three ground mobile units based on a commercial tractor chassis. PMID:25143976

New trends in robotics for agriculture: integration and assessment of a real fleet of robots.

Science.gov (United States)

Emmi, Luis; Gonzalez-de-Soto, Mariano; Pajares, Gonzalo; Gonzalez-de-Santos, Pablo

2014-01-01

Computer-based sensors and actuators such as global positioning systems, machine vision, and laser-based sensors have progressively been incorporated into mobile robots with the aim of configuring autonomous systems capable of shifting operator activities in agricultural tasks. However, the incorporation of many electronic systems into a robot impairs its reliability and increases its cost. Hardware minimization, as well as software minimization and ease of integration, is essential to obtain feasible robotic systems. A step forward in the application of automatic equipment in agriculture is the use of fleets of robots, in which a number of specialized robots collaborate to accomplish one or several agricultural tasks. This paper strives to develop a system architecture for both individual robots and robots working in fleets to improve reliability, decrease complexity and costs, and permit the integration of software from different developers. Several solutions are studied, from a fully distributed to a whole integrated architecture in which a central computer runs all processes. This work also studies diverse topologies for controlling fleets of robots and advances other prospective topologies. The architecture presented in this paper is being successfully applied in the RHEA fleet, which comprises three ground mobile units based on a commercial tractor chassis.

The Future of Evapotranspiration: Global requirements for ecosystem functioning, carbon and climate feedbacks, agricultural management, and water resources

KAUST Repository

Fisher, Joshua B.; Melton, Forrest; Middleton, Elizabeth; Hain, Christopher; Anderson, Martha; Allen, Richard; McCabe, Matthew; Hook, Simon; Baldocchi, Dennis; Townsend, Philip A.; Kilic, Ayse; Tu, Kevin; Miralles, Diego G.; Perret, Johan; Lagouarde, Jean-Pierre; Waliser, Duane; Purdy, Adam J.; French, Andrew; Schimel, David; Famiglietti, James S.; Stephens, Graeme; Wood, Eric F.

2017-01-01

The fate of the terrestrial biosphere is highly uncertain given recent and projected changes in climate. This is especially acute for impacts associated with changes in drought frequency and intensity on the distribution and timing of water availability. The development of effective adaptation strategies for these emerging threats to food and water security are compromised by limitations in our understanding of how natural and managed ecosystems are responding to changing hydrological and climatological regimes. This information gap is exacerbated by insufficient monitoring capabilities from local to global scales. Here, we describe how evapotranspiration (ET) represents the key variable in linking ecosystem functioning, carbon and climate feedbacks, agricultural management, and water resources, and highlight both the outstanding science and applications questions and the actions, especially from a space-based perspective, necessary to advance them. This article is protected by copyright. All rights reserved.

The Future of Evapotranspiration: Global requirements for ecosystem functioning, carbon and climate feedbacks, agricultural management, and water resources

KAUST Repository

Fisher, Joshua B.

2017-03-11

The fate of the terrestrial biosphere is highly uncertain given recent and projected changes in climate. This is especially acute for impacts associated with changes in drought frequency and intensity on the distribution and timing of water availability. The development of effective adaptation strategies for these emerging threats to food and water security are compromised by limitations in our understanding of how natural and managed ecosystems are responding to changing hydrological and climatological regimes. This information gap is exacerbated by insufficient monitoring capabilities from local to global scales. Here, we describe how evapotranspiration (ET) represents the key variable in linking ecosystem functioning, carbon and climate feedbacks, agricultural management, and water resources, and highlight both the outstanding science and applications questions and the actions, especially from a space-based perspective, necessary to advance them. This article is protected by copyright. All rights reserved.

The complex dynamics of agriculture as a financial asset: introduction to a symposium

NARCIS (Netherlands)

J. Clapp (Jennifer); S. R. Isakson (S. Ryan); O. Visser (Oane)

2017-01-01

markdownabstractThe contemporary process of financialization has been a major driver of the remarkable changes witnessed in global food and agricultural markets over the past decade, contributing to the rise and subsequent volatility of food and agricultural commodity prices since 2006. In the wake

Water Resources and Sustainable Agriculture in 21st Century: Challenges and Opportunities

Science.gov (United States)

Asrar, G.

2008-05-01

Global agriculture faces some unique challenges and opportunities for the rest of this century. The need for food, feed and fiber will continues to grow as the world population continue to increase in the future. Agricultural ecosystems are also expected to be the source of a significant portion of renewable energy and fuels around the world, without further compromising the integrity of the natural resources base. How can agriculture continue to provide these services to meet the growing needs of world population while sustaining the integrity of agricultural ecosystems and natural resources, the very foundation it depends on? In the last century, scientific discoveries and technological innovations in agriculture resulted in significant increase in food, feed and fiber production globally, while the total amount of water, energy, fertilizers and other input used to achieve this growth remained the same or even decreased significantly in some parts of the world. Scientific and technical advances in understanding global and regional water and energy cycles, water resources management, soil and water conservation practices, weather prediction, plant breeding and biotechnology, and information and communication technologies contributed to this tremendous achievement. The projected increase in global population, urbanization, and changing lifestyles will continue the pressure on both agriculture and other managed and natural ecosystems to provide necessary goods and services for the rest of this century. To meet these challenges, we must obtain the requisite scientific and technical advances in the functioning of Earth's water, energy, carbon and biogeochemical cycles. We also need to apply the knowledge we gain and technologies we develop in assessing Earth's ecosystems' conditions, and their management and stewardship. In agricultural ecosystems, management of soil and water quality and quantity together with development of new varieties of plants based on advances

Islands of knowledge: science and agriculture in the history of Latin America and the Caribbean.

Science.gov (United States)

Fernández Prieto, Leida

2013-12-01

This essay explores the participation of Latin America and the Caribbean in the construction and circulation of tropical agricultural science during the nineteenth century and the first half of the twentieth century. It uses the term "islands of knowledge" to underscore the idea that each producing region across the global tropics, including Latin America and the Caribbean, was instrumental in the creation, adoption, and application of scientific procedures. At the same time, it emphasizes the value of interchange and interconnection between these regions, as well as the many and heterogeneous local areas, for analyzing what it calls "global archipelago agricultural scientific knowledge." This focus challenges the traditional center/periphery hierarchy and opens it to a wider vision of science and practice in agriculture. This essay shows how writing in related areas of research--specifically, commodity histories, biological exchange studies, and knowledge exchange studies--introduces approaches and case studies that are useful for the history of tropical agricultural science. In particular, this work provides analytical frameworks for developing studies of exchanges across the Global South.

Monetary Policies And Credit Financing As Factors In Agricultural ...

African Journals Online (AJOL)

Global Journal of Agricultural Sciences ... cheap interest rate polices has negative effect on credit supply while policies associated with plough ... credit was influenced mainly by the availability of credit subsidies and availability of guarantees.

Patterns of land use, extensification, and intensification of Brazilian agriculture.

Science.gov (United States)

Dias, Lívia C P; Pimenta, Fernando M; Santos, Ana B; Costa, Marcos H; Ladle, Richard J

2016-08-01

Sustainable intensification of agriculture is one of the main strategies to provide global food security. However, its implementation raises enormous political, technological, and social challenges. Meeting these challenges will require, among other things, accurate information on the spatial and temporal patterns of agricultural land use and yield. Here, we investigate historical patterns of agricultural land use (1940-2012) and productivity (1990-2012) in Brazil using a new high-resolution (approximately 1 km(2) ) spatially explicit reconstruction. Although Brazilian agriculture has been historically known for its extensification over natural vegetation (Amazon and Cerrado), data from recent years indicate that extensification has slowed down and was replaced by a strong trend of intensification. Our results provide the first comprehensive historical overview of agricultural land use and productivity in Brazil, providing clear insights to guide future territorial planning, sustainable agriculture, policy, and decision-making. © 2016 John Wiley & Sons Ltd.

Representative Agricultural Pathways and Scenarios for Regional Integrated Assessment of Climate Change Impacts, Vulnerability, and Adaptation. 5; Chapter

Science.gov (United States)

Valdivia, Roberto O.; Antle, John M.; Rosenzweig, Cynthia; Ruane, Alexander C.; Vervoort, Joost; Ashfaq, Muhammad; Hathie, Ibrahima; Tui, Sabine Homann-Kee; Mulwa, Richard; Nhemachena, Charles;

How Sustainable are Benefits from Global Production Networks? Malaysia's Upgrading Prospects in the Electronics Industry

OpenAIRE

Dieter Ernst

2003-01-01

The paper introduces an operational definition of industrial upgrading (IU and documents the emergence of complex, multi-tier "networks of networks" which provide new opportunities for IU, but which also raise threshold requirements for participating in these networks. I highlight structural weaknesses of the Malaysian electronics industry that constrain its upgrading prospects; assess current policies that try to link cluster development and global network integration; discuss adjustments in...

Teaching international animal agriculture.

Science.gov (United States)

Lukefahr, S D

1999-11-01

Students who major in animal science at U.S. institutions are generally exposed to a curriculum that emphasizes commercial, large-scale production of the few traditional food animals: cattle, poultry, sheep, and swine. Globally, most farmers live in lesser-developed countries under limited-resource conditions of land, feed supplies, equipment, and capital. The promotion of commercial animal production enterprises may not be appropriate for such farms because it can subject farmers to considerable economic risk. Rather, use of limited numbers of large livestock, locally adapted breeds, or smaller livestock (e.g., ducks, goats, guinea pigs, and rabbits) may be more appropriate under subsistence, integrated farming systems. In this global context, a course in international animal agriculture has been taught for 15 yr to undergraduate and graduate students. The course consists of a review of traditional and potential livestock species well suited for impoverished families on small farms and methods to implement sustainable livestock projects, including feasibility, design, implementation, monitoring, and evaluation stages. To enhance student understanding, global food issues and challenges are illustrated with case studies. A term paper is also assigned for which students choose three suitable livestock species or local breeds that would be complementary on a small crop farm (< 5 ha). Daily dietary requirements of protein and energy per family member are calculated. Itemized enterprise budgets and production tables are prepared. Early in the course, the general consensus of students was that people who are malnourished and live in poverty have low personal ambition and motivation, and that their problems should be amenable to solution by application of American technology and expertise. The course modifies such attitudes and enhances a student's critical thinking and problem-solving abilities and communication skills. Course evaluations indicated that students believed

The Role of Agriculture on the Recent Brazilian Economic Growth

OpenAIRE

Spolador, Humberto Francisco Silva; Roe, Terry L.

2012-01-01

This paper investigates the contribution of the Brazilian agriculture to economic growth of the Brazilian economy. It draws upon the Global Trade Analysis Project (GTAP) data base, and other time series data to construct a multi-sector Ramsey model that shows the transition growth of the Brazilian agricultural sector and its effects on growth of the Brazilian economy, with particular emphasis given to the years 1994–2010.

Assessment of land use change in the coterminous United States and Alaska for global assessment of forest loss conducted by the food and agricultural organization of the United Nations

Science.gov (United States)

Tanushree Biswas; Mike Walterman; Paul Maus; Kevin A. Megown; Sean P. Healey; Kenneth Brewer

2012-01-01

The Food and Agricultural Organization (FAO) of the United Nations conducted a global assessment for forest change in 2010 using satellite imagery from 1990, 2000, and 2005. The U.S. Forest Service was responsible for assessing forest change in the United States. A polygon-based, stratified sampling design developed by FAO was used to assess change in forest area...

Role of Global Food Security in the Common Agrarian Policy of the European Union

Directory of Open Access Journals (Sweden)

Igor N. Shcherbak

2014-01-01

Full Text Available The author devoted his research to the role of the global food security in the priorities of the Common Agricultural Policy of the European Union (CAP. The research sheds light on the parameters of the Common Agricultural Policy and the basic steps on the path of its reform. The research demonstrates that the priorities of the EC are mainly concentrated on achieving food security for the member-states of the EC, its population and the interests of the agricultural sector. The modern challenges to the Global Food Security (global food crises of 2007-2009, acute food shortages and hunger in crises regions of Africa and chronic malnutrition are placed high on the agenda of the CAP. In this situation, the EU is trying in the interests of stabilization of the world agricultural market to solve simultaneously the tasks of providing assistance for development and mitigation of the threats to the Global Food security. The deepening rift between the strategy of the CAP oriented towards promotion of agricultural export and real contribution of the EC to the Global Food Security and assistance for development is becoming more and more the most «vulnerable» place of the CAP.

Journal of Agriculture and Social Research, Vol. 14, No. 1, 2014 ...

African Journals Online (AJOL)

measured directly with the use of electronic testing meter. Concentration of alkalinity, nitrite and ammonia were measured using the Hach. ® water test kit .... Climate-Smart Agriculture: Policies, practices and Financing for Food. Security, Adaptation and Mitigation. Food and Agriculture Organization of the. United Nations ...

An AgMIP framework for improved agricultural representation in integrated assessment models

Science.gov (United States)

Ruane, Alex C.; Rosenzweig, Cynthia; Asseng, Senthold; Boote, Kenneth J.; Elliott, Joshua; Ewert, Frank; Jones, James W.; Martre, Pierre; McDermid, Sonali P.; Müller, Christoph; Snyder, Abigail; Thorburn, Peter J.

2017-12-01

Integrated assessment models (IAMs) hold great potential to assess how future agricultural systems will be shaped by socioeconomic development, technological innovation, and changing climate conditions. By coupling with climate and crop model emulators, IAMs have the potential to resolve important agricultural feedback loops and identify unintended consequences of socioeconomic development for agricultural systems. Here we propose a framework to develop robust representation of agricultural system responses within IAMs, linking downstream applications with model development and the coordinated evaluation of key climate responses from local to global scales. We survey the strengths and weaknesses of protocol-based assessments linked to the Agricultural Model Intercomparison and Improvement Project (AgMIP), each utilizing multiple sites and models to evaluate crop response to core climate changes including shifts in carbon dioxide concentration, temperature, and water availability, with some studies further exploring how climate responses are affected by nitrogen levels and adaptation in farm systems. Site-based studies with carefully calibrated models encompass the largest number of activities; however they are limited in their ability to capture the full range of global agricultural system diversity. Representative site networks provide more targeted response information than broadly-sampled networks, with limitations stemming from difficulties in covering the diversity of farming systems. Global gridded crop models provide comprehensive coverage, although with large challenges for calibration and quality control of inputs. Diversity in climate responses underscores that crop model emulators must distinguish between regions and farming system while recognizing model uncertainty. Finally, to bridge the gap between bottom-up and top-down approaches we recommend the deployment of a hybrid climate response system employing a representative network of sites to bias

Mobile Digital Applications for Farmers to Transform Agriculture Statistics from the Bottom Up

Science.gov (United States)

Brown, M. E.; Grace, K.; Sahajpal, R.; Nagol, J. R.

2017-12-01

As the global population continues to grow and become more wealthy, the amount of food humanity consumes should also grow, particularly in low income countries that are currently consuming significantly less per capita than is optimal. Reducing yield gaps in low income regions can increase overall agricultural production and pull populations conducting subsistence agriculture in rural areas out of poverty. Investment in the transformation of agricultural value chain to include low income farmers can have significant positive impacts on communities and individuals participating, as well as the resilience of the food system itself. A major obstacle to improving the effectiveness of policies and interventions in the rural agriculture sector is a lack of information about the socio-economic, agricultural production and environmental conditions experienced by farmers as they participate in agriculture. There is a significant lack of high quality statistics that can be used to develop effective agricultural development programs. In today's world of online mapping software, accurate global positioning systems that allow instant, affordable location retrieval and growing mobile connectivity, what is needed is community- or even field-level information. Given the enormous geographic, economic and cultural diversity of even small countries, why settle for national statistics? The kind of information that is needed is at the field and farmer level, not the country level. This paper reviews ways geospatial and information technology can be used to generate farmer-specific information across all countries participating in agriculture.

Groundwater development stress: Global-scale indices compared to regional modeling

Science.gov (United States)

Alley, William; Clark, Brian R.; Ely, Matt; Faunt, Claudia

2018-01-01

The increased availability of global datasets and technologies such as global hydrologic models and the Gravity Recovery and Climate Experiment (GRACE) satellites have resulted in a growing number of global-scale assessments of water availability using simple indices of water stress. Developed initially for surface water, such indices are increasingly used to evaluate global groundwater resources. We compare indices of groundwater development stress for three major agricultural areas of the United States to information available from regional water budgets developed from detailed groundwater modeling. These comparisons illustrate the potential value of regional-scale analyses to supplement global hydrological models and GRACE analyses of groundwater depletion. Regional-scale analyses allow assessments of water stress that better account for scale effects, the dynamics of groundwater flow systems, the complexities of irrigated agricultural systems, and the laws, regulations, engineering, and socioeconomic factors that govern groundwater use. Strategic use of regional-scale models with global-scale analyses would greatly enhance knowledge of the global groundwater depletion problem.

Journal of Agricultural Extension Vol.17 (2) December, 2013 ISSN ...

African Journals Online (AJOL)

ONIKOYI

for farmers to use mobile phone effectively for extension communication, all the constraints ... Globally, traditional agricultural extension systems are in .... procurement and marketing of farm produce information were particularly perceived by.

Agricultural law and development of rural areas: food challenges, natural resources and climate change

OpenAIRE

Hernández, Ángel Sánchez

2017-01-01

In order to eradicate hunger in the world agricultural decisions must be made that will design a new model of agricultural production that will be more productive and will fit better in the fight against global warming. These decisions will help to regulate agricultural activities so that they help in the above mentioned fight as well. This new model of agricultural production will come together with the adoption of rural development decisions which will then be suitable for every ecosystem, ...

Fighting for rents: agricultural windfall gains and social change in land-abundant developing countries

DEFF Research Database (Denmark)

Hvid, Anna

2013-01-01

In recent years, a global increase in demand for agricultural commodities and land has contributed to increasing agricultural prices. This trend can be expected to continue in the future, and may result in significantly higher land rents. This paper investigates the potential distributional effec...

Toward a New Generation of Agricultural System Data, Models, and Knowledge Products: State of Agricultural Systems Science

Science.gov (United States)

Jones, James W.; Antle, John M.; Basso, Bruno; Boote, Kenneth J.; Conant, Richard T.; Foster, Ian; Godfray, H. Charles J.; Herrero, Mario; Howitt, Richard E.; Janssen, Sander;

Concerns and Opportunities around Cultural Heritage in East Asian Globally Important Agricultural Heritage Systems (GIAHS

Directory of Open Access Journals (Sweden)

Hiroyuki Kajihara

2018-04-01

Full Text Available Fifteen years have passed since Food and Agriculture Organization (FAO launched the Globally Important Agricultural Heritage Systems (GIAHS project in 2002. In this time, participation from East Asian countries has been increasing rapidly with interest flowing over into several related subjects and disciplines. Culture is one of the selection criteria that has to be satisfied to become a GIAHS site, and equally culture plays an important role in the development of tourism to a destination. However, few scientists or GIAHS members have discussed directly how to apply cultural features in GIAHS. Therefore, the purposes of this paper are firstly to recognize the importance and contribution of culture in GIAHS. Then, through detailing the current forms of cultural management in the GIAHS located in Japan, Korea, and China, we identify some of the key cultural problems and prospects in those sites. Two social surveys conducted in Japan show that culture is a prime motivation for tourist visitation, as well as being a core GIAHS selection criteria. These surveys further highlight that GIAHS needs to incorporate culture more effectively into their management strategies. Detailed descriptions of the three countries analyzed in this paper outline each has to engage with particular cultural management challenges: Japan has a well-arranged list of cultural assets, but is unclear how to move forward with that information and data. Korea has just begun to generate a strategy on how to manage cultural heritage features in GIAHS with the use of approaches such as Agrostories or Gil tourism, in recognition of the gradual changes that are occurring in local identity. China has the longest history of engagement with GIAHS in the East Asia region. However, the utilization of the model here has recognized further issues of change in cultural identity not least through commercialization. This paper therefore identifies, discusses and arranges eight problems and

A global assessment of market accessibility and market influence for global environmental change studies

Energy Technology Data Exchange (ETDEWEB)

Verburg, Peter H [Institute for Environmental Studies, Amsterdam Global Change Institute, VU University Amsterdam, De Boelelaan 1087, 1081 HV Amsterdam (Netherlands); Ellis, Erle C [Department of Geography and Environmental Systems, University of Maryland, Baltimore County, Baltimore, MD 21250 (United States); Letourneau, Aurelien, E-mail: Peter.Verburg@ivm.vu.nl [UMR 5175 Centre d' Ecologie Fonctionnelle and Evolutive, Centre National de la Recherche Scientifique, 1919 Route de Mende, 34293 Montpellier cedex 5 (France)

2011-07-15

Markets influence the global patterns of urbanization, deforestation, agriculture and other land use systems. Yet market influence is rarely incorporated into spatially explicit global studies of environmental change, largely because consistent global data are lacking below the national level. Here we present the first high spatial resolution gridded data depicting market influence globally. The data jointly represent variations in both market strength and accessibility based on three market influence indices derived from an index of accessibility to market locations and national level gross domestic product (purchasing power parity). These indices show strong correspondence with human population density while also revealing several distinct and useful relationships with other global environmental patterns. As market influence grows, the need for high resolution global data on market influence and its dynamics will become increasingly important to understanding and forecasting global environmental change.

A global assessment of market accessibility and market influence for global environmental change studies

Science.gov (United States)

Verburg, Peter H.; Ellis, Erle C.; Letourneau, Aurelien

2011-07-01

Markets influence the global patterns of urbanization, deforestation, agriculture and other land use systems. Yet market influence is rarely incorporated into spatially explicit global studies of environmental change, largely because consistent global data are lacking below the national level. Here we present the first high spatial resolution gridded data depicting market influence globally. The data jointly represent variations in both market strength and accessibility based on three market influence indices derived from an index of accessibility to market locations and national level gross domestic product (purchasing power parity). These indices show strong correspondence with human population density while also revealing several distinct and useful relationships with other global environmental patterns. As market influence grows, the need for high resolution global data on market influence and its dynamics will become increasingly important to understanding and forecasting global environmental change.

A global assessment of market accessibility and market influence for global environmental change studies

International Nuclear Information System (INIS)

Verburg, Peter H; Ellis, Erle C; Letourneau, Aurelien

2011-01-01

Markets influence the global patterns of urbanization, deforestation, agriculture and other land use systems. Yet market influence is rarely incorporated into spatially explicit global studies of environmental change, largely because consistent global data are lacking below the national level. Here we present the first high spatial resolution gridded data depicting market influence globally. The data jointly represent variations in both market strength and accessibility based on three market influence indices derived from an index of accessibility to market locations and national level gross domestic product (purchasing power parity). These indices show strong correspondence with human population density while also revealing several distinct and useful relationships with other global environmental patterns. As market influence grows, the need for high resolution global data on market influence and its dynamics will become increasingly important to understanding and forecasting global environmental change.

Globalization and Land-Use Transitions in Latin America

Directory of Open Access Journals (Sweden)

H. Ricardo. Grau

2008-12-01

Full Text Available Current socioeconomic drivers of land-use change associated with globalization are producing two contrasting land-use trends in Latin America. Increasing global food demand (particularly in Southeast Asia accelerates deforestation in areas suitable for modern agriculture (e.g., soybean, severely threatening ecosystems, such as Amazonian rain forests, dry forests, and subtropical grasslands. Additionally, in the coming decades, demand for biofuels may become an emerging threat. In contrast, high yields in modern agricultural systems and rural-urban migration coupled with remittances promote the abandonment of marginal agricultural lands, thus favoring ecosystem recovery on mountains, deserts, and areas of poor soils, while improving human well-being. The potential switch from production in traditional extensive grazing areas to intensive modern agriculture provides opportunities to significantly increase food production while sparing land for nature conservation. This combination of emerging threats and opportunities requires changes in the way the conservation of Latin American ecosystems is approached. Land-use efficiency should be analyzed beyond the local-based paradigm that drives most conservation programs, and focus on large geographic scales involving long-distance fluxes of products, information, and people in order to maximize both agricultural production and the conservation of environmental services.

Development of the agricultural insurance market in the Czech Republic

Directory of Open Access Journals (Sweden)

Eva Vávrová

2010-01-01

Full Text Available Proactive approach to risk management of agriculture companies is the way to ensure the efficiency of agricultural production even affected by natural disasters, to ensure the continuity of agricultural business and ultimately affect the level of development of rural regions. The instrument that solves the problem of reduction and elimination of risks associated with agricultural production is a systemic approach to the insurance of agricultural production, both crop insurance and livestock insurance, linked to a support program for SME in agriculture.This presented paper aims to identify and discuss the possibility of eliminating risks possibly threate­ning the agricultural production and to analyze forms of covering risks associated with agricultural production on the commercial insurance market in the Czech Republic. The paper analyzes the current situation and current development of the agricultural insurance on the insurance market in the Czech Republic.This paper was written as a part of the research project MSM 6215648904, carried out by the Faculty of Business and Economics, under the title „The Czech economics in the processes of integration and globalization, and the development of the agriculture and service sector in the new conditions of the integrated European market“, following the goals and methodology of the research project.

Global Anthropogenic Phosphorus Loads to Freshwater and Associated Grey Water Footprints and Water Pollution Levels: A High-Resolution Global Study

Science.gov (United States)

Mekonnen, Mesfin M.; Hoekstra, Arjen Y.

2018-01-01

We estimate the global anthropogenic phosphorus (P) loads to freshwater and the associated grey water footprints (GWFs) for the period 2002-2010, at a spatial resolution of 5 × 5 arc min, and compare the GWF per river basin to runoff to assess the P-related water pollution level (WPL). The global anthropogenic P load to freshwater systems from both diffuse and point sources is estimated at 1.5 Tg/yr. More than half of this total load was in Asia, followed by Europe (19%) and Latin America and the Caribbean (13%). The domestic sector contributed 54% to the total, agriculture 38%, and industry 8%. In agriculture, cereals production had the largest contribution to the P load (31%), followed by fruits, vegetables, and oil crops, each contributing 15%. The global total GWF related to anthropogenic P loads is estimated to be 147 × 1012 m3/yr, with China contributing 30%, India 8%, USA 7%, and Spain and Brazil 6% each. The basins with WPL > 1 (where GWF exceeds the basin's assimilation capacity) together cover about 38% of the global land area, 37% of the global river discharge, and provide residence to about 90% of the global population.

Global model analysis of negative ion generation in low-pressure inductively coupled hydrogen plasmas with bi-Maxwellian electron energy distributions

International Nuclear Information System (INIS)

Huh, Sung-Ryul; Kim, Nam-Kyun; Jung, Bong-Ki; Chung, Kyoung-Jae; Hwang, Yong-Seok; Kim, Gon-Ho

2015-01-01

A global model was developed to investigate the densities of negative ions and the other species in a low-pressure inductively coupled hydrogen plasma with a bi-Maxwellian electron energy distribution. Compared to a Maxwellian plasma, bi-Maxwellian plasmas have higher populations of low-energy electrons and highly vibrationally excited hydrogen molecules that are generated efficiently by high-energy electrons. This leads to a higher reaction rate of the dissociative electron attachment responsible for negative ion production. The model indicated that the bi-Maxwellian electron energy distribution at low pressures is favorable for the creation of negative ions. In addition, the electron temperature, electron density, and negative ion density calculated using the model were compared with the experimental data. In the low-pressure regime, the model results of the bi-Maxwellian electron energy distributions agreed well quantitatively with the experimental measurements, unlike those of the assumed Maxwellian electron energy distributions that had discrepancies

How are WEEE doing? A global review of the management of electrical and electronic wastes.

Science.gov (United States)

Ongondo, F O; Williams, I D; Cherrett, T J

2011-04-01

This paper presents and critically analyses the current waste electrical and electronic equipment (WEEE) management practices in various countries and regions. Global trends in (i) the quantities and composition of WEEE; and (ii) the various strategies and practices adopted by selected countries to handle, regulate and prevent WEEE are comprehensively examined. The findings indicate that for (i), the quantities of WEEE generated are high and/or on the increase. IT and telecommunications equipment seem to be the dominant WEEE being generated, at least in terms of numbers, in Africa, in the poorer regions of Asia and in Latin/South America. However, the paper contends that the reported figures on quantities of WEEE generated may be grossly underestimated. For (ii), with the notable exception of Europe, many countries seem to be lacking or are slow in initiating, drafting and adopting WEEE regulations. Handling of WEEE in developing countries is typified by high rate of repair and reuse within a largely informal recycling sector. In both developed and developing nations, the landfilling of WEEE is still a concern. It has been established that stockpiling of unwanted electrical and electronic products is common in both the USA and less developed economies. The paper also identifies and discusses four common priority areas for WEEE across the globe, namely: (i) resource depletion; (ii) ethical concerns; (iii) health and environmental issues; and (iv) WEEE takeback strategies. Further, the paper discusses the future perspectives on WEEE generation, treatment, prevention and regulation. Four key conclusions are drawn from this review: global amounts of WEEE will continue unabated for some time due to emergence of new technologies and affordable electronics; informal recycling in developing nations has the potential of making a valuable contribution if their operations can be changed with strict safety standards as a priority; the pace of initiating and enacting WEEE

Planning and costing agriculture's adaptation to climate change: Policy Perspectives

Energy Technology Data Exchange (ETDEWEB)

Downing, Tom; Chambwera, Muyeye; Venton, Courtnay Cabot; Dyszynski, Jillian; Crawford, Victoria

2011-10-15

Agriculture has a crucial role to play in meeting development goals – from demand for food as populations grow and become wealthier to maintaining essential ecosystem services, diverse livelihoods, and economic development. Underinvestment over the past 20 years has resulted in a sector that is not adequately prepared for the challenges of climate change. Yet for most developing countries, agriculture has been one of the earliest sectors to be affected by climate change, with negative impacts already apparent and more serious consequences projected for the future. There is increasing recognition by both the climate change and agricultural development communities that agriculture needs to be part of a new global climate change deal. 'No agriculture, no deal' is a clear signal from concerned stakeholders that agriculture will be a key feature of climate change negotiations, both for reducing greenhouse gas emissions and protecting vulnerable populations and economies. There has been a long history of assessments of the impact of climate change on agriculture, and recent international movements to press toward effective action are noteworthy. This Policy Perspectives paper summarises the results from a recent study led by the International Institute for Environment and Development, the Stockholm Environment Institute and the Global Climate Adaptation Partnership, with national teams in five developing countries. The principal conclusions inform policy and planning by addressing the following issues: 1. Framing and methodological development in the assessment of climate adaptation. 2. Assessment of current vulnerabilities, and potential future impacts and costs of adaptation. 3. Identification of strategies and measures considered priorities across regions and types of agriculture in 'pathways of adaptation'.

Spatial and Temporal Trends of Global Pollination Benefit

Science.gov (United States)

Lautenbach, Sven; Seppelt, Ralf; Liebscher, Juliane; Dormann, Carsten F.

2012-01-01

Pollination is a well-studied and at the same time a threatened ecosystem service. A significant part of global crop production depends on or profits from pollination by animals. Using detailed information on global crop yields of 60 pollination dependent or profiting crops, we provide a map of global pollination benefits on a 5′ by 5′ latitude-longitude grid. The current spatial pattern of pollination benefits is only partly correlated with climate variables and the distribution of cropland. The resulting map of pollination benefits identifies hot spots of pollination benefits at sufficient detail to guide political decisions on where to protect pollination services by investing in structural diversity of land use. Additionally, we investigated the vulnerability of the national economies with respect to potential decline of pollination services as the portion of the (agricultural) economy depending on pollination benefits. While the general dependency of the agricultural economy on pollination seems to be stable from 1993 until 2009, we see increases in producer prices for pollination dependent crops, which we interpret as an early warning signal for a conflict between pollination service and other land uses at the global scale. Our spatially explicit analysis of global pollination benefit points to hot spots for the generation of pollination benefits and can serve as a base for further planning of land use, protection sites and agricultural policies for maintaining pollination services. PMID:22563427

Are Competitors' Free Trade Agreements Putting U.S. Agricultural Exporters at a Disadvantage?

OpenAIRE

Wainio, John; Dyck, John H.; Gehlhar, Mark J.; Vollrath, Thomas L.

2011-01-01

The growing number of free trade agreements among U.S. competitors has prompted questions about whether U.S. agricultural exporters may lose a share of the global market. ERS research shows that the recently created ASEAN-China and ASEANAustralia/ New Zealand free trade agreements are likely to have modest adverse impacts on U.S. agricultural exports. The Mercosur-Colombia free trade agreement has reduced U.S. agricultural exports to Colombia; U.S. grain sellers face increasingly stiff compet...

Contributions of Agriculture to Economic Fluctuations in Romania

Directory of Open Access Journals (Sweden)

Anca DACHIN

2011-01-01

Full Text Available Globalization and European integration could be advantages for the development of agriculture in Romania, which still holds a high relative position in the economy and has structures of business organization and employment that do not match the European model. Based on the empirical analysis of available data, the paper presents changes of the Romanian agriculture in the last two decades and their influence on the whole economy, by pointing out three important fields of macroeconomic fluctuations: gross domestic product, prices and employment. The extended size of the subsistence component in the agricultural sector keeps the dependence of production variations on the natural conditions, strongly influenced by climate changes, while inducing significant variations in the GDP, but is also a solution to soften the social effects of the economic crisis.

Retrospective Analog Year Analyses Using NASA Satellite Precipitation and Soil Moisture Data to Improve USDA's World Agricultural Supply and Demand Estimates

Science.gov (United States)

Teng, William; Shannon, Harlan; Mladenova, Iliana; Fang, Fan

2010-01-01

A primary goal of the U.S. Department of Agriculture (USDA) is to expand markets for U.S. agricultural products and support global economic development. The USDA World Agricultural Outlook Board (WAOB) supports this goal by coordinating monthly World Agricultural Supply and Demand Estimates (WASDE) for the U.S. and major foreign producing countries. Because weather has a significant impact on crop progress, conditions, and production, WAOB prepares frequent agricultural weather assessments, in a GIS-based, Global Agricultural Decision Support Environment (GLADSE). The main goal of this project, thus, is to improve WAOB's estimates by integrating NASA remote sensing soil moisture observations and research results into GLADSE (See diagram below). Soil moisture is currently a primary data gap at WAOB.

Does agricultural ecosystem cause environmental pollution in Pakistan? Promise and menace.

Science.gov (United States)

Ullah, Arif; Khan, Dilawar; Khan, Imran; Zheng, Shaofeng

2018-05-01

The increasing trend of atmospheric carbon dioxide (CO 2 ) is the main cause of harmful anthropogenic greenhouse gas emissions, which may result in environmental pollution, global warming, and climate change. These issues are expected to adversely affect the agricultural ecosystem and well-being of the society. In order to minimize food insecurity and prevent hunger, a timely adaptation is desirable to reduce potential losses and to seek alternatives for promoting a global knowledge system for agricultural sustainability. This paper examines the causal relationship between agricultural ecosystem and CO 2 emissions as an environmental pollution indicator in Pakistan from the period 1972 to 2014 by employing Johansen cointegration, autoregressive distributed lag (ARDL) model, and Granger causality approach. The Johansen cointegration results show that there is a significant long-run relationship between the agricultural ecosystem and the CO 2 emissions. The long-run relationship shows that a 1% increase in biomass burned crop residues, emissions of CO 2 equivalent of nitrous oxide (N 2 O) from synthetic fertilizers, stock of livestock, agricultural machinery, cereal production, and other crop productions will increase CO 2 emissions by 1.29, 0.05, 0.45, 0.05, 0.03, and 0.65%, respectively. Further, our finding detects that there is a bidirectional causality of CO 2 emissions with rice area paddy harvested, cereal production, and other crop productions. The impulse response function analysis displays that biomass-burned crop residues, stock of livestock, agriculture machinery, cereal production, and other crop productions are significantly contributing to CO 2 emissions in Pakistan.

Effects of climate change on US agriculture; Les effets du changement climatique sur l'agriculture americaine

Energy Technology Data Exchange (ETDEWEB)

Guillet, L

2007-08-15

The USA are a major producer of food and fiber products in the world. The US agriculture represents more than 25% of the world trades of wheat, corn, soy and cotton. The cultivated surfaces and the pasture lands represent 210 million Ha (17% of the US territory) and 300 million Ha (26% of the US territory), respectively. The agricultural production represents less than 2% of the US GDP, put the agriculture products make about 5% of the US exports. The climate change may have some impacts on the overall agriculture industry, from the plant growth to the conditions of competition on international markets. In 2001, the US global change research program, published an evaluation report about the potential consequences of the climate change on the US agriculture. The conclusions of the panel of experts, based on climate, cultivation and economical models, was that the CO{sub 2} levels and climate changes of the 21. century would have no negative impact on the US agriculture. The average effects, on the contrary, would be rather positive, depending on the type of culture and on the region considered. Today, the experts have entertained lot of doubts about the 2001 forecasts: the fertilizing effect of CO{sub 2} is more and more criticized and an efficient supply of water appears as seriously compromised for many regions. Experts stress also on the lack of consideration for extreme climatic events, and for crop vermin and diseases. This document reanalyzes the conclusions of the 2001 report in the light of the works carried out more recently at the Agriculture Research Service (ARS). The proceedings of expert's interviews are attached in appendixes. (J.S.)

Agricultural Supply Chain Risk Identification- A Case Finding from Ghana

OpenAIRE

Nyamah Edmond Yeboah; Yi Feng; Oppong-Sekyere Daniel; Nyamaah Boadi Joseph

2014-01-01

This paper investigates and identifies the probable supply chain related risks in Ghana agricultural supply chain and further seeks the severity of these risks based on engineering judgments and historical records. In addition, this paper probes into participants¡¯ ability level to manage/control the identified risk. The results indicate that, not all global supply chain related risks transpire in Ghana agricultural supply chain. While some risks such as market related risks are inevitable in...

Agroecology and Sustainable Agriculture

Directory of Open Access Journals (Sweden)

Fabio Caporali

Full Text Available In the framework of the 16th National Meeting of the Italian Ecological Society (“Global Change, Ecological Diversity and Sustainability”, University of Tuscia, Viterbo, 19-22 September 2006, a symposium was devoted to “Agroecology and Sustainable Development”. A major goal of this symposium was to contribute to keeping the dialogue among the experts of the various disciplines alive. Sustainability of agriculture is a challenge for society world wide. Universities and society as a whole have a responsibility in re-examining current perception of nature, of the world and of human society in the light of natural resources depletion, increasing pollution and social inequalities. The urgency to address sustainability issues is increasingly being reflected in the manner in which institutions of higher education around the world are giving priority to the teaching, research and practice of sustainability. The University of Tuscia is involved in international initiatives concerning teaching and research in Agroecology and Sustainable Agriculture.

Agriculture: Agriculture and Air Quality

Science.gov (United States)

Information on air emissions from agricultural practices, types of agricultural burning, air programs that may apply to agriculture, reporting requirements, and links to state and other federal air-quality information.

Global terrestrial biogeochemistry: Perturbations, interactions, and time scales

Energy Technology Data Exchange (ETDEWEB)

Braswell, B.H. Jr.

1996-12-01

Global biogeochemical processes are being perturbed by human activity, principally that which is associated with industrial activity and expansion of urban and agricultural complexes. Perturbations have manifested themselves at least since the beginning of the 19th Century, and include emissions of CO{sub 2} and other pollutants from fossil fuel combustion, agricultural emissions of reactive nitrogen, and direct disruption of ecosystem function through land conversion. These perturbations yield local impacts, but there are also global consequences that are the sum of local-scale influences. Several approaches to understanding the global-scale implications of chemical perturbations to the Earth system are discussed. The lifetime of anthropogenic CO{sub 2} in the atmosphere is an important concept for understanding the current and future commitment to an altered atmospheric heat budget. The importance of the terrestrial biogeochemistry relative to the lifetime of excess CO{sub 2} is demonstrated using dynamic, aggregated models of the global carbon cycle.

Combining global land cover datasets to quantify agricultural expansion into forests in Latin America: Limitations and challenges

Science.gov (United States)

Persson, U. Martin

2017-01-01

While we know that deforestation in the tropics is increasingly driven by commercial agriculture, most tropical countries still lack recent and spatially-explicit assessments of the relative importance of pasture and cropland expansion in causing forest loss. Here we present a spatially explicit quantification of the extent to which cultivated land and grassland expanded at the expense of forests across Latin America in 2001–2011, by combining two “state-of-the-art” global datasets (Global Forest Change forest loss and GlobeLand30-2010 land cover). We further evaluate some of the limitations and challenges in doing this. We find that this approach does capture some of the major patterns of land cover following deforestation, with GlobeLand30-2010’s Grassland class (which we interpret as pasture) being the most common land cover replacing forests across Latin America. However, our analysis also reveals some major limitations to combining these land cover datasets for quantifying pasture and cropland expansion into forest. First, a simple one-to-one translation between GlobeLand30-2010’s Cultivated land and Grassland classes into cropland and pasture respectively, should not be made without caution, as GlobeLand30-2010 defines its Cultivated land to include some pastures. Comparisons with the TerraClass dataset over the Brazilian Amazon and with previous literature indicates that Cultivated land in GlobeLand30-2010 includes notable amounts of pasture and other vegetation (e.g. in Paraguay and the Brazilian Amazon). This further suggests that the approach taken here generally leads to an underestimation (of up to ~60%) of the role of pasture in replacing forest. Second, a large share (~33%) of the Global Forest Change forest loss is found to still be forest according to GlobeLand30-2010 and our analysis suggests that the accuracy of the combined datasets, especially for areas with heterogeneous land cover and/or small-scale forest loss, is still too poor for

Combining global land cover datasets to quantify agricultural expansion into forests in Latin America: Limitations and challenges.

Directory of Open Access Journals (Sweden)

Florence Pendrill

Full Text Available While we know that deforestation in the tropics is increasingly driven by commercial agriculture, most tropical countries still lack recent and spatially-explicit assessments of the relative importance of pasture and cropland expansion in causing forest loss. Here we present a spatially explicit quantification of the extent to which cultivated land and grassland expanded at the expense of forests across Latin America in 2001-2011, by combining two "state-of-the-art" global datasets (Global Forest Change forest loss and GlobeLand30-2010 land cover. We further evaluate some of the limitations and challenges in doing this. We find that this approach does capture some of the major patterns of land cover following deforestation, with GlobeLand30-2010's Grassland class (which we interpret as pasture being the most common land cover replacing forests across Latin America. However, our analysis also reveals some major limitations to combining these land cover datasets for quantifying pasture and cropland expansion into forest. First, a simple one-to-one translation between GlobeLand30-2010's Cultivated land and Grassland classes into cropland and pasture respectively, should not be made without caution, as GlobeLand30-2010 defines its Cultivated land to include some pastures. Comparisons with the TerraClass dataset over the Brazilian Amazon and with previous literature indicates that Cultivated land in GlobeLand30-2010 includes notable amounts of pasture and other vegetation (e.g. in Paraguay and the Brazilian Amazon. This further suggests that the approach taken here generally leads to an underestimation (of up to ~60% of the role of pasture in replacing forest. Second, a large share (~33% of the Global Forest Change forest loss is found to still be forest according to GlobeLand30-2010 and our analysis suggests that the accuracy of the combined datasets, especially for areas with heterogeneous land cover and/or small-scale forest loss, is still too

The FAOSTAT database of greenhouse gas emissions from agriculture

International Nuclear Information System (INIS)

Tubiello, Francesco N; Salvatore, Mirella; Rossi, Simone; Ferrara, Alessandro; Fitton, Nuala; Smith, Pete

2013-01-01

Greenhouse gas (GHG) emissions from agriculture, including crop and livestock production, forestry and associated land use changes, are responsible for a significant fraction of anthropogenic emissions, up to 30% according to the Intergovernmental Panel on Climate Change (IPCC). Yet while emissions from fossil fuels are updated yearly and by multiple sources—including national-level statistics from the International Energy Agency (IEA)—no comparable efforts for reporting global statistics for agriculture, forestry and other land use (AFOLU) emissions exist: the latest complete assessment was the 2007 IPCC report, based on 2005 emission data. This gap is critical for several reasons. First, potentially large climate funding could be linked in coming decades to more precise estimates of emissions and mitigation potentials. For many developing countries, and especially the least developed ones, this requires improved assessments of AFOLU emissions. Second, growth in global emissions from fossil fuels has outpaced that from AFOLU during every decade of the period 1961–2010, so the relative contribution of the latter to total climate forcing has diminished over time, with a need for regular updates. We present results from a new GHG database developed at FAO, providing a complete and coherent time series of emission statistics over a reference period 1961–2010, at country level, based on FAOSTAT activity data and IPCC Tier 1 methodology. We discuss results at global and regional level, focusing on trends in the agriculture sector and net deforestation. Our results complement those available from the IPCC, extending trend analysis to a longer historical period and, critically, beyond 2005 to more recent years. In particular, from 2000 to 2010, we find that agricultural emissions increased by 1.1% annually, reaching 4.6 Gt CO 2 yr −1 in 2010 (up to 5.4–5.8 Gt CO 2 yr −1 with emissions from biomass burning and organic soils included). Over the same decade

[Engineering issues of microbial ecology in space agriculture].

Science.gov (United States)

Yamashita, Masamichi; Ishikawa, Yoji; Oshima, Tairo

2005-03-01

Closure of the materials recycle loop for water-foods-oxygen is the primary purpose of space agriculture on Mars and Moon. A microbial ecological system takes a part of agriculture to process our metabolic excreta and inedible biomass and convert them to nutrients and soil substrate for cultivating plants. If we extend the purpose of space agriculture to the creation and control of a healthy and pleasant living environment, we should realize that our human body should not be sterilized but exposed to the appropriate microbial environment. We are proposing a use of hyper-thermophilic aerobic composting microbial ecology in space agriculture. Japan has a broad historical and cultural background on this subject. There had been agriculture that drove a closed loop of materials between consuming cities and farming villages in vicinity. Recent environmental problems regarding garbage collection and processing in towns have motivated home electronics companies to innovate "garbage composting" machines with bacterial technology. Based on those matured technology, together with new insights on microbiology and microbial ecology, we have been developing a conceptual design of space agriculture on Moon and Mars. There are several issues to be answered in order to prove effectiveness of the use of microbial systems in space. 1) Can the recycled nutrients, processed by the hyper-thermal aerobic composting microbial ecology, be formed in the physical and chemical state or configuration, with which plants can uptake those nutrients? A possibility of removing any major components of fertilizer from its recycle loop is another item to be evaluated. 2) What are the merits of forming soil microbial ecology around the root system of plants? This might be the most crucial question. Recent researches exhibit various mutually beneficial relationships among soil microbiota and plants, and symbiotic ecology in composting bacteria. It is essential to understand those features, and define

Identification of biomes affected by marginal expansion of agricultural land use induced by increased crop consumption

DEFF Research Database (Denmark)

Kløverpris, Jesper Hedal

2009-01-01

to characterise these areas. The present study ascribes so-called biomes (natural potential vegetation) to the areas affected by agricultural expansion in order to provide a basis for assessing the environmental impacts from land use in the life cycle impact assessment (LCIA). The methodology builds...... on agricultural statistics and maps of global agricultural areas and the global distribution of biomes. The application of the method is illustrated with four examples. The results indicate that agricultural expansion on land suited for crop cultivation (cultivable land) typically affects forest biomes...... or potential grassland/steppe, whereas expansion on land suited for grazing but not for crop cultivation (grazable land) typically occurs on potential shrubland or a few other biomes depending on the region. Some uncertainty applies to the results but it is concluded that it is feasible to identify biomes...

Applications of satellite 'hyper-sensing' in Chinese agriculture: Challenges and opportunities

Science.gov (United States)

Onojeghuo, Alex Okiemute; Blackburn, George Alan; Huang, Jingfeng; Kindred, Daniel; Huang, Wenjiang

2018-02-01

Ensuring adequate food supplies to a large and increasing population continues to be the key challenge for China. Given the increasing integration of China within global markets for agricultural products, this issue is of considerable significance for global food security. Over the last 50 years, China has increased the production of its staple crops mainly by increasing yield per unit land area. However, this has largely been achieved through inappropriate agricultural practices, which have caused environmental degradation, with deleterious consequences for future agricultural productivity. Hence, there is now a pressing need to intensify agriculture in China using practices that are environmentally and economically sustainable. Given the dynamic nature of crops over space and time, the use of remote sensing technology has proven to be a valuable asset providing end-users in many countries with information to guide sustainable agricultural practices. Recently, the field has experienced considerable technological advancements reflected in the availability of 'hyper-sensing' (high spectral, spatial and temporal) satellite imagery useful for monitoring, modelling and mapping of agricultural crops. However, there still remains a significant challenge in fully exploiting such technologies for addressing agricultural problems in China. This review paper evaluates the potential contributions of satellite 'hyper-sensing' to agriculture in China and identifies the opportunities and challenges for future work. We perform a critical evaluation of current capabilities in satellite 'hyper-sensing' in agriculture with an emphasis on Chinese sensors. Our analysis draws on a series of in-depth examples based on recent and on-going projects in China that are developing 'hyper-sensing' approaches for (i) measuring crop phenology parameters and predicting yields; (ii) specifying crop fertiliser requirements; (iii) optimising management responses to abiotic and biotic stress in crops

Constraints and potentials of future irrigation water availability on agricultural production under climate change

NARCIS (Netherlands)

Elliott, J.; Deryng, D.; Muller, C.; Frieler, K.; Konzmann, M.; Gerten, D.; Glotter, M.; Florke, M.F.; Wada, Y.; Ludwig, F.

2014-01-01

We compare ensembles of water supply and demand projections from 10 global hydrological models and six global gridded crop models. These are produced as part of the Inter-Sectoral Impacts Model Intercomparison Project, with coordination from the Agricultural Model Intercomparison and Improvement

Spatially Explicit Analysis of Biodiversity Loss Due to Global Agriculture, Pasture and Forest Land Use from a Producer and Consumer Perspective.

Science.gov (United States)

Chaudhary, Abhishek; Pfister, Stephan; Hellweg, Stefanie

2016-04-05

Anthropogenic land use to produce commodities for human consumption is the major driver of global biodiversity loss. Synergistic collaboration between producers and consumers in needed to halt this trend. In this study, we calculate species loss on 5 min × 5 min grid level and per country due to global agriculture, pasture and forestry by combining high-resolution land use data with countryside species area relationship for mammals, birds, amphibians, and reptiles. Results show that pasture was the primary driver of biodiversity loss in Madagascar, China and Brazil, while forest land use contributed the most to species loss in DR Congo and Indonesia. Combined with the yield data, we quantified the biodiversity impacts of 1 m(3) of roundwood produced in 139 countries, concluding that tropical countries with low timber yield and a large presence of vulnerable species suffer the highest impact. We also calculated impacts per kg for 160 crops grown in different countries and linked it with FAO food trade data to assess the biodiversity impacts embodied in Swiss food imports. We found that more than 95% of Swiss consumption impacts rest abroad with cocoa, coffee and palm oil imports being responsible for majority of damage.

Globalization and sustainable development: a political ecology strategy to realize ecological justice

OpenAIRE

Byrne, John; Glover, Leigh; Alrøe, Hugo Fjelsted

2006-01-01

Organic agriculture is, like mainstream agriculture, faced with the challenges of globalization and sustainable development. Ecological justice, the fair distribution of livelihoods and environments, has emerged as a key concept in efforts, on the one hand, to resist negative consequences of globalization and ecological modernization and, on the other to propose new agenda and institutional arrangements. This chapter investigates the role that ecological justice as a political ecology strateg...

How Will Climate Change Affect Globalization?

DEFF Research Database (Denmark)

Dilyard, John Raymond; Bals, Lydia; Zhuplev, Anatoly

2011-01-01

, it will effect globalization. Businesses, if they want to be sustained, will have to adjust to climate change. This panel will examine two topics within which the relationship between climate change and globalization can be assessed - the sourcing of resources and services when the location of those resources...... is subject to change and the nature of competition in agriculture-based business, focusing on wine....

International Trade of Agricultural Products in the Context of "B&R" Initiative

Institute of Scientific and Technical Information of China (English)

Lijing WU; Shuhua XIE

2016-01-01

At present,China’s agricultural product trade is facing the development dilemma. The trade deficit is expanding,market and product structure is irrational,and the Chinese agriculture products often encounter trade barriers. " B&R" initiative provides a rare opportunity for the development of agricultural products in China. It is necessary to seize this opportunity to change idea and innovate upon mechanism so as to increase the added value of exported agricultural products through various channels. There is also a need to develop electronic commerce,and make full use of interconnectivity and trade facilitation in " B&R" initiative to develop the international trade of agricultural products.

BIODYNAMIC AGRICULTURE - ECO-FRIENDLY AGRICULTURAL PRACTICE

Directory of Open Access Journals (Sweden)

Veselka Vlahova

2015-06-01

Full Text Available Biodynamic agriculture is undoubtedly the oldest organized agricultural movement in the world. It is considered as an organic agricultural farming approach and determined as the oldest organized alternative agricultural movement in the world. In 1924 Rudolf Steiner – an Austrian natural scientist and philosopher, carried out a series of eight lectures in Koberwitz, currently Kobierzyce- Poland, where he formulated his visions on changes in agriculture and revealed his spiritual and scientific concepts about the connection between nature and agriculture by determining the important role of agriculture for the future of humanity and thus he became known as “the father of anthroposophy”. The great ecological effect of the application of the biodynamic agriculture is expressed in soil preservation and preservation of the living organisms in the soil, as well as maintenance of the natural balance in the vegetable and animal kingdom.

Governance of global organic agro-food networks from Africa

NARCIS (Netherlands)

Glin, L.C.

2014-01-01

The increasing global concerns with regard to agro-food risks and the subsequent consumerist turn in the global food economy challenges the conventional chemical-intensive agricultural production. In fact, the post-war dominant agro-industrial development fostered the intensive use of chemical

Perceived Contribution of Agricultural Transformation Agenda to ...

African Journals Online (AJOL)

USER

Abstracted by: EBSCOhost, Electronic Journals Service (EJS),. Vol. ... Transformation Agenda ATA to rice production of farm families in. Southwestern Nigeria. ... hunger-free Nigeria through an agricultural sector that drives income growth, .... expected that rice farming will be as efficient as expected due to the fact that.

The Agricultural Model Intercomparison and Improvement Project (AgMIP): Protocols and Pilot Studies

Science.gov (United States)

Rosenzweig, C.; Jones, J. W.; Hatfield, J. L.; Ruane, A. C.; Boote, K. J.; Thorburn, P.; Antle, J. M.; Nelson, G. C.; Porter, C.; Janssen, S.;

Decadal reduction of Chinese agriculture after a regional nuclear war

Science.gov (United States)

Xia, Lili; Robock, Alan; Mills, Michael; Stenke, Andrea; Helfand, Ira

2015-02-01

A regional nuclear war between India and Pakistan could decrease global surface temperature by 1°C-2°C for 5-10 years and have major impacts on precipitation and solar radiation reaching Earth's surface. Using a crop simulation model forced by three global climate model simulations, we investigate the impacts on agricultural production in China, the largest grain producer in the world. In the first year after the regional nuclear war, a cooler, drier, and darker environment would reduce annual rice production by 30 megaton (Mt) (29%), maize production by 36 Mt (20%), and wheat production by 23 Mt (53%). With different agriculture management—no irrigation, auto irrigation, 200 kg/ha nitrogen fertilizer, and 10 days delayed planting date—simulated national crop production reduces 16%-26% for rice, 9%-20% for maize, and 32%-43% for wheat during 5 years after the nuclear war event. This reduction of food availability would continue, with gradually decreasing amplitude, for more than a decade. Assuming these impacts are indicative of those in other major grain producers, a nuclear war using much less than 1% of the current global arsenal could produce a global food crisis and put a billion people at risk of famine.

AGRICULTURE DE CONTRE SAISON SUR LES BERGES DE L'OTI ...

African Journals Online (AJOL)

Prof. Adipala Ekwamu

Des inventaires forestiers et des études écologiques réalisés dans des placeaux, permettent de ... Key Words: Adaptation, against season's agriculture, climate change, ..... champ et globale. ..... Centrale non sahélienne « Regarding rainfall.

Exploitation of endophytes for sustainable agricultural intensification.

Science.gov (United States)

Le Cocq, Kate; Gurr, Sarah J; Hirsch, Penny R; Mauchline, Tim H

2017-04-01

Intensive agriculture, which depends on unsustainable levels of agrochemical inputs, is environmentally harmful, and the expansion of these practices to meet future needs is not economically feasible. Other options should be considered to meet the global food security challenge. The plant microbiome has been linked to improved plant productivity and, in this microreview, we consider the endosphere - a subdivision of the plant microbiome. We suggest a new definition of microbial endophyte status, the need for synergy between fungal and bacterial endophyte research efforts, as well as potential strategies for endophyte application to agricultural systems. © 2016 THE AUTHORS. MOLECULAR PLANT PATHOLOGY PUBLISHED BY BRITISH SOCIETY FOR PLANT PATHOLOGY AND JOHN WILEY & SONS LTD.

Investigate the Capabilities of Remotely Sensed Crop Indicators for Agricultural Drought Monitoring in Kansas

Science.gov (United States)

Zhang, J.; Becker-Reshef, I.; Justice, C. O.

2013-12-01

Although agricultural production has been rising in the past years, drought remains the primary cause of crop failure, leading to food price instability and threatening food security. The recent 'Global Food Crisis' in 2008, 2011 and 2012 has put drought and its impact on crop production at the forefront, highlighting the need for effective agricultural drought monitoring. Satellite observations have proven a practical, cost-effective and dynamic tool for drought monitoring. However, most satellite based methods are not specially developed for agriculture and their performances for agricultural drought monitoring still need further development. Wheat is the most widely grown crop in the world, and the recent droughts highlight the importance of drought monitoring in major wheat producing areas. As the largest wheat producing state in the US, Kansas plays an important role in both global and domestic wheat markets. Thus, the objective of this study is to investigate the capabilities of remotely sensed crop indicators for effective agricultural drought monitoring in Kansas wheat-grown regions using MODIS data and crop yield statistics. First, crop indicators such as NDVI, anomaly and cumulative metrics were calculated. Second, the varying impacts of agricultural drought at different stages were explored by examining the relationship between the derived indicators and yields. Also, the starting date of effective agricultural drought early detection and the key agricultural drought alert period were identified. Finally, the thresholds of these indicators for agricultural drought early warning were derived and the implications of these indicators for agricultural drought monitoring were discussed. The preliminary results indicate that drought shows significant impacts from the mid-growing-season (after Mid-April); NDVI anomaly shows effective drought early detection from Late-April, and Late-April to Early-June can be used as the key alert period for agricultural

Challenges and Opportunities for Developing Capacity in Earth Observations for Agricultural Monitoring: The GEOGLAM Experience

Science.gov (United States)

Whitcraft, A. K.; Di Bella, C. M.; Becker Reshef, I.; Deshayes, M.; Justice, C. O.

2015-12-01

Since 2011, the Group on Earth Observations Global Agricultural Monitoring (GEOGLAM) Initiative has been working to strengthen the international community's capacity to use Earth observation (EO) data to derive timely, accurate, and transparent information on agriculture, with the goals of reducing market volatility and promoting food security. GEOGLAM aims to develop capacity for EO-based agricultural monitoring at multiple scales, from national to regional to global. This is accomplished through training workshops, developing and transferring of best-practices, establishing networks of broad and sustainable institutional support, and designing or adapting tools and methodologies to fit localized contexts. Over the past four years, capacity development activities in the context of GEOGLAM have spanned all agriculture-containing continents, with much more work to be done, particularly in the domains of promoting access to large, computationally-costly datasets. This talk will detail GEOGLAM's experiences, challenges, and opportunities surrounding building international collaboration, ensuring institutional buy-in, and developing sustainable programs.

Journal of Agriculture and Social Research (JASR) VOL. 10, No. 2 ...

African Journals Online (AJOL)

oma

EFFECT OF ACCESS TO ICT ON THE USE OF INTERNET AMONG FARMERS ... foundation of the new global information-based economy. ... was predicated upon the high agricultural potential large farming and trading population as.

Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

International Nuclear Information System (INIS)

Weindl, Isabelle; Lotze-Campen, Hermann; Popp, Alexander; Müller, Christoph; Schmitz, Christoph; Rolinski, Susanne; Havlík, Petr; Herrero, Mario

2015-01-01

Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US$). Shifts in livestock production towards mixed crop-livestock systems represent a resource- and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO 2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction. (letter)

Science for Agriculture and Rural Development in Low-Income Countries

Science.gov (United States)

Barros, Vicente

2008-09-01

During recent months, another sign of the global fragility to sustain the increasing human demand for resources has appeared with merciless cruelty. Increasing food prices, paradoxically driven to a large extent by the rapid economic growth of vast regions of the emerging world, are affecting hundreds of millions of the poorest people in Africa, Asia, and Latin America. As described in Science for Agriculture and Rural Development in Low-Income Countries, most of the poorest people in these low-income countries live in rural areas and are engaged in agriculture or related activities. Because many people in these areas are engaged in subsistence agriculture, they do not share in the added income derived from higher market prices for food.

Economic Dimensions of Urban Agriculture in the Context of Urban ...

International Development Research Centre (IDRC) Digital Library (Canada)

Economic Dimensions of Urban Agriculture in the Context of Urban Poverty ... price crisis and the threat of climate change to traditional sources of food security. ... its 2017 call for proposals to establish Cyber Policy Centres in the Global South.

Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran

OpenAIRE

Mohammad Sadegh Allahyari; Masoumeh Mohammadzadeh; Stefanos A. Nastis

2016-01-01

Identifying factors that influence the attitudes of agricultural experts regarding precision agriculture plays an important role in developing, promoting and establishing precision agriculture. The aim of this study was to identify factors affecting the attitudes of agricultural experts regarding the implementation of precision agriculture. A descriptive research design was employed as the research method. A research-made questionnaire was used to examine the agricultural experts’ attitude to...

Agriculture

International Nuclear Information System (INIS)

Goetz, B.; Riss, A.; Zethner, G.

2001-01-01

This chapter deals with fertilization techniques, bioenergy from agriculture, environmental aspects of a common agriculture policy in the European Union, bio-agriculture, fruit farming in Austria and with environmental indicators in agriculture. In particular renewable energy sources (bio-diesel, biogas) from agriculture are studied in comparison to fossil fuels and other energy sources. (a.n.)

Disinfestation of agricultural products with electron beams and their radiation tolerance

International Nuclear Information System (INIS)

Hayashi, Toru

1996-01-01

Some agricultural products contaminated with insect pests are fumigated with methyl bromide for quarantine purposes. However, the use of methyl bromide is preferably restricted because of its ozone depleting effect. Therefore, establishing alternative quarantine techniques is highly desirable; one such technique is exposure to ionizing radiation. Few data are available on the effects of radiation on insect pests other than fruit flies and stored-product insects and on the radiation tolerance of host commodities. Radiation technology as an alternative to methyl bromide fumigation will be used to inactivate not only insects but also mites, spider mites, thrips, nematodes, scales, mealybugs and thrips contaminating fruits, grains, cut flowers, vegetables, timbers, seedlings and seeds. In order to collect data on the effects of irradiation on pests and host commodities, IAEA and FAO have conducted an international project, 'FAO/IAEA Coordinated Research Programme on Irradiation as a Quarantine Treatment of Mites, Nematodes and Insects other than Fruit Fly' since 1992. The project determines the minimum doses necessary to inactivate pests and the maximum doses host commodities tolerate. All pests except nematodes can be inactivated at doses 400Gy or lower. Various varieties of cut flowers and herbs are tolerant to 400Gy of radiation, although some flowers and herbs such as chrysanthemum, rose, lily, calla, anthurium, sweet pea, iris, dill, basil and arugula are intolerant to 200Gy of radiation. Japanese research project on treatment of cut flowers with electron beams carried out mainly by Yokohama Plant Protection Station greatly contributes to these conclusions. Aqueous solution (2%) of sucrose, glucose, fructose or maltose prevents radiation-induced detrimental effects of radiation on chrysanthemums. Sugars reduce radiation-induced physiological deterioration of chrysanthemums. (author)

GHG emissions and mitigation potential in Indian agriculture

Science.gov (United States)

Vetter, Sylvia; Feliciano, Diana; Sapkota, Tek; Hillier, Jon; Smith, Pete; Stirling, Clare

2016-04-01

India is one of the world's largest greenhouse gas (GHG) emitter, accounting for about 5% of global emissions with further increases expected in the future. The Government of India aims to reduce emission intensities by 20-25% by 2020 compared with the 2005 level. In a recent departure from past practice the reconvened Council on Climate Change stated that climate change in agriculture would include a component that would focus on reducing emissions in agriculture, particularly methane and nitrous oxide emissions. To develop recommendations for mitigation in agriculture in India, a baseline study is presented to analyse the GHG emissions from agriculture for current management (Directorate of Economics and Statistics of the government of India). This analysis is done for the two states Bihar and Haryana, which differ in their management and practises based on different climate and policies. This first analysis shows were the highest GHG emissions in agriculture is produced and were the highest mitigation potential might be. The GHG emissions and mitigation potential are calculated using the CCAFS Mitigation Option Tool (CCAFS-MOT) (https://ccafs.cgiar.org/mitigation-option-tool-agriculture#.VpTnWL826d4) with modifications for the special modelling. In a second step, stakeholder meetings provided a wide range of possible and definite scenarios (management, policy, technology, costs, etc.) for the future to mitigate emissions in agriculture as well as how to increase productivity. These information were used to create scenarios to give estimates for the mitigation potential in agriculture for India in 2020.

Agricultural GMOs—What We Know and Where Scientists Disagree

Directory of Open Access Journals (Sweden)

David Zilberman

2018-05-01

Full Text Available Population growth, climate change, and increasing human impact on land and aquatic systems all pose significant challenges for current agricultural practices. Genetic engineering is a tool to speed up breeding for new varieties, which can help farmers and agricultural systems adapt to rapidly changing physical growing conditions, technology, and global markets. We review the current scientific literature and present the potential of genetically modified organisms (GMOs from the perspectives of various stakeholders. GMOs increase yields, lower costs, and reduce the land and environmental footprint of agriculture. The benefits of this technology are shared among innovators, farmers, and consumers. Developing countries and poor farmers gain substantially from GMOs. Agricultural biotechnology is diverse, with many applications having different potential impacts. Its regulation needs to balance benefits and risks for each application. Excessive precaution prevents significant benefits. Increasing access to the technology and avoidance of excessive regulation will allow it to reach its potential.

Synthesis, Characterization, and Application of Superhydrophobic Sands in Desert Agriculture

KAUST Repository

Reihmer, Joel W.

2017-01-01

A sustainable supply of fresh water for the human population is a global concern. Intriguingly, about 70% of the total fresh water consumed in the world annually is claimed by agriculture alone; this fraction is even higher in the Middle East

Climate Smart Agriculture (CSA) : Key messages - What is it about?

NARCIS (Netherlands)

Verhagen, A.; Neijenhuis, F.; Jarvis, T.; Jackson, L.; Caron, P.; Lipper, L.; Fernandes, E.; Entsuah-Mensa, R.; Vermeulen, S.

2014-01-01

Climate change fundamentally shifts the agricultural development agenda. Changing temperature and precipitation, sea level rise, and the rising frequency of extreme climate events will significantly reduce global food production in this century unless action is taken. Major investments, private and

Beyond conservation agriculture.

Science.gov (United States)

Giller, Ken E; Andersson, Jens A; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard

2015-01-01

Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

Beyond conservation agriculture

Science.gov (United States)

Giller, Ken E.; Andersson, Jens A.; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard

2015-01-01

Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture. PMID:26579139

Beyond Conservation Agriculture

Directory of Open Access Journals (Sweden)

Ken E Giller

2015-10-01

Full Text Available Global support for Conservation Agriculture (CA as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance, soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals and biotechnology. Over the past ten years CA has been promoted among smallholder farmers in the (sub- tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

Agriculture: About EPA's National Agriculture Center

Science.gov (United States)

EPA's National Agriculture Center (Ag Center), with the support of the United States Department of Agriculture, serves growers, livestock producers, other agribusinesses, and agricultural information/education providers.

Agricultural programs for energy: High margin coproducts strategy

International Nuclear Information System (INIS)

Villet, R.H.

1993-01-01

The Agricultural Research Service (ARS) is the in-house research arm of the U.S. Department of Agriculture (USDA). The research program bias is toward crop production, the historical focus of agricultural research. There is, however, an existing realization that, in order to maintain and strengthen the competitiveness of the United States in global agriculture, new uses must be found, developed, and commercialized for raw bulk agricultural commodities such as maize (corn), soybeans, and wheat. Biofuels such as ethanol from cornstarch, and biodiesel from soybean oil are being promoted strongly as a way of utilizing agricultural commodities more profitably to the farmer. Over the years, ARS has maintained a bioenergy program which has had fluctuating support, and thus a variation in dimensions. At present, there is strong political and departmental backing; in fact there is a fruitful collaboration being developed between the USDA and the U.S. Department of Energy through a Memorandum of Understanding. Ethanol from starch and other less tractable forms of biomass have been subjected to a barrage of economic evaluations, not exactly overoptimistic. In these studies, the large contribution by feedstock cost to the overall cost of production is pointed out. This has led to research programs on biomass production and also attempts at lowering costs of ethanol production by improved pretreatment, conversion, and product recovery. Progress toward lowering production costs has been undeniable, but slow

Global proteomic profiling of phosphopeptides using electron transfer dissociation tandem mass spectrometry

DEFF Research Database (Denmark)

Molina, Henrik; Horn, David M; Tang, Ning

2007-01-01

Electron transfer dissociation (ETD) is a recently introduced mass spectrometric technique that provides a more comprehensive coverage of peptide sequences and posttranslational modifications. Here, we evaluated the use of ETD for a global phosphoproteome analysis. In all, we identified a total...... of 1,435 phosphorylation sites from human embryonic kidney 293T cells, of which 1,141 ( approximately 80%) were not previously described. A detailed comparison of ETD and collision-induced dissociation (CID) modes showed that ETD identified 60% more phosphopeptides than CID, with an average of 40% more...... fragment ions that facilitated localization of phosphorylation sites. Although our data indicate that ETD is superior to CID for phosphorylation analysis, the two methods can be effectively combined in alternating ETD and CID modes for a more comprehensive analysis. Combining ETD and CID, from this single...

Global Journal of Pure and Applied Sciences

African Journals Online (AJOL)

Global Journal of Pure and Applied Sciences is a multi-disciplinary specialist journal ... research in Biological Science, Agricultural Sciences, Chemical Sciences, ... Comparative study of the physicochemical and bacteriological qualities of ...

From grassroots movement to state-coordinated market strategy: the transformation of organic agriculture in China

OpenAIRE

Paul Thiers

2002-01-01

The production, certification, and marketing of organic agriculture developed slowly in the West as a nongovernmental, community-based response to concerns over food safety and the environmental impacts of chemical agriculture. The current emergence of organic agriculture in less-developed nations is following a very different trajectory owing to the presence of an established global market for organic products and the developmental goals of interventionist states. In this paper I examine the...

Evaluation of Electronic Commerce (E-Commerce with SWOT Analysis as an Alternative Network Marketing at Agricultural Marketing

Directory of Open Access Journals (Sweden)

Nuray Kızılaslan

2015-07-01

Full Text Available Compulsory competition occurring in the world trade has led the enterprises to different marketing system. Marketing problems seems to be a problem in Turkey rather than agricultural production problems. In this aspect, marketing alternatives are sought. E-commerce is a system with more opportunities in agricultural marketing. Increasing the applicability of this system in Turkey will eliminate many problems associated with marketing in agriculture. With an active use of E-commerce in agricultural marketing, it provides convenience at marketing products of agro-related industries agencies and producers and all country will have a potential market position. In this study, possibilities offered by e-commerce to the agricultural sector, opportunities, threats, deficiencies and contributions to agricultural sector have been addressed. Without the limitations of place and time via the internet and computers, establishing national and international supply and demand balance of e-commerce seems to play important roles in maintaining an active and alive marketing. Furthermore, it is an important tool in reducing agricultural marketing problems.

A Qualitative Examination of Success Factors for Tenure-Track Women Faculty in Postsecondary Agricultural Education

Science.gov (United States)

Murphrey, Theresa Pesl; Odom, Summer F.; McKee, Valerie; Wilkens, Carley Christiansen

2016-01-01

With the growing need for agricultural institutions to provide solutions to global concerns, environmental issues, food security and sustainable agriculture, competent individuals are needed to lead in excellence and innovation. The role of gender in determining success in the workplace has been studied from many perspectives. The purpose of this…

Unexpected stimulation of soil methane uptake as emergent property of agricultural soils following bio-based residue application

NARCIS (Netherlands)

Ho, A.; Reim, A.; Kim, S.Y.; Meima-Franke, M.; Termorshuizen, Aad J; De Boer, W.; Van der Putten, W.H.; Bodelier, P.L.E.

2015-01-01

Intensification of agriculture to meet the global food, feed, and bioenergy demand entail increasing re-investment of carbon compounds (residues) into agro-systems to prevent decline of soil quality and fertility. However, agricultural intensification decreases soil methane uptake, reducing and even

Effects of climate change on US agriculture

International Nuclear Information System (INIS)

Guillet, L.

2007-08-01

The USA are a major producer of food and fiber products in the world. The US agriculture represents more than 25% of the world trades of wheat, corn, soy and cotton. The cultivated surfaces and the pasture lands represent 210 million Ha (17% of the US territory) and 300 million Ha (26% of the US territory), respectively. The agricultural production represents less than 2% of the US GDP, put the agriculture products make about 5% of the US exports. The climate change may have some impacts on the overall agriculture industry, from the plant growth to the conditions of competition on international markets. In 2001, the US global change research program, published an evaluation report about the potential consequences of the climate change on the US agriculture. The conclusions of the panel of experts, based on climate, cultivation and economical models, was that the CO 2 levels and climate changes of the 21. century would have no negative impact on the US agriculture. The average effects, on the contrary, would be rather positive, depending on the type of culture and on the region considered. Today, the experts have entertained lot of doubts about the 2001 forecasts: the fertilizing effect of CO 2 is more and more criticized and an efficient supply of water appears as seriously compromised for many regions. Experts stress also on the lack of consideration for extreme climatic events, and for crop vermin and diseases. This document reanalyzes the conclusions of the 2001 report in the light of the works carried out more recently at the Agriculture Research Service (ARS). The proceedings of expert's interviews are attached in appendixes. (J.S.)

Global change of the climate

International Nuclear Information System (INIS)

Moharam-nejad, Naser.

1995-01-01

Greenhouse effect is defined. greenhouse gases which are capable to produce greenhouse effect is mentioned. The production of greenhouse effects depends on the following factors; The amount of discharge to the atmosphere, Concentration, Life span, stability, Absorption and Emission. The effect of global change of climate on agriculture and living organisms is discussed. Global actions related to climate change and national procedures are described. The aim of climate change convention is given and the important points of convention is also mentioned

Northern agriculture: constraints and responses to global climate change

Directory of Open Access Journals (Sweden)

Timo J. N. Mela

1996-05-01

Full Text Available In the northern circumpolar zone, the area between the 600°Cd and 1200°Cd isopleths of effective temperature sum above 5°C, the annual receipt of solar energy is limited by the low angle of radiation arriving at the earth’s surface. This is the primary cause of the climatic constraints observed in the zone, such as low temperatures, a short growing season, frosts during the growing season, long and cold winters and thick snow cover. In Finland, the length of the growing season varies from 180 days in the south (60°N to 120 days in the north (70°N. Consequently, the growing time for crops from sowing to ripening is also short, which limits their ability to produce high yields. The most advanced forms of farming in the high-latitude zone are encountered towards the south in Northern Europe, central Siberia and the prairies of Canada, i.e. mainly in the phytogeographical hemiboreal zone where the effective temperature sum is higher than 1200°Cd. Conditions for agriculture then deteriorate gradually further north with the cooling of the climate, and this is reflected as an increase in cattle rearing at the expense of grain cultivation. In northern Europe farming is practised as far north as to the Arctic Circle, at about 66°N latitude. In North America, fields extend to about 55°N, In Asia, there are few fields north of 60°N. Finland is the most northern agricultural country in the world, with all its field area, about 2.5 million hectares, located north of latitude 60°N. Changes in the climate and atmospheric CO2 predicted for the future are likely to have a strong influence, either beneficial or disadvantageous, on the conditions for growth in northern areas where the annual mean temperature is 5°C or less.

MACHINE LEARNING METHODS IN DIGITAL AGRICULTURE: ALGORITHMS AND CASES

Directory of Open Access Journals (Sweden)

Aleksandr Vasilyevich Koshkarov

2018-05-01

Full Text Available Ensuring food security is a major challenge in many countries. With a growing global population, the issues of improving the efficiency of agriculture have become most relevant. Farmers are looking for new ways to increase yields, and governments of different countries are developing new programs to support agriculture. This contributes to a more active implementation of digital technologies in agriculture, helping farmers to make better decisions, increase yields and take care of the environment. The central point is the collection and analysis of data. In the industry of agriculture, data can be collected from different sources and may contain useful patterns that identify potential problems or opportunities. Data should be analyzed using machine learning algorithms to extract useful insights. Such methods of precision farming allow the farmer to monitor individual parts of the field, optimize the consumption of water and chemicals, and identify problems quickly. Purpose: to make an overview of the machine learning algorithms used for data analysis in agriculture. Methodology: an overview of the relevant literature; a survey of farmers. Results: relevant algorithms of machine learning for the analysis of data in agriculture at various levels were identified: soil analysis (soil assessment, soil classification, soil fertility predictions, weather forecast (simulation of climate change, temperature and precipitation prediction, and analysis of vegetation (weed identification, vegetation classification, plant disease identification, crop forecasting. Practical implications: agriculture, crop production.

The imperative for regenerative agriculture.

Science.gov (United States)

Rhodes, Christopher J

2017-03-01

A review is made of the current state of agriculture, emphasising issues of soil erosion and dependence on fossil fuels, in regard to achieving food security for a relentlessly enlarging global population. Soil has been described as "the fragile, living skin of the Earth", and yet both its aliveness and fragility have all too often been ignored in the expansion of agriculture across the face of the globe. Since it is a pivotal component in a global nexus of soil-water-air-energy, how we treat the soil can impact massively on climate change - with either beneficial or detrimental consequences, depending on whether the soil is preserved or degraded. Regenerative agriculture has at its core the intention to improve the health of soil or to restore highly degraded soil, which symbiotically enhances the quality of water, vegetation and land-productivity. By using methods of regenerative agriculture, it is possible not only to increase the amount of soil organic carbon (SOC) in existing soils, but to build new soil. This has the effect of drawing down carbon from the atmosphere, while simultaneously improving soil structure and soil health, soil fertility and crop yields, water retention and aquifer recharge - thus ameliorating both flooding and drought, and also the erosion of further soil, since runoff is reduced. Since food production on a more local scale is found to preserve the soil and its quality, urban food production should be seen as a significant potential contributor to regenerative agriculture in the future, so long as the methods employed are themselves 'regenerative'. If localisation is to become a dominant strategy for dealing with a vastly reduced use of fossil fuels, and preserving soil quality - with increased food production in towns and cities - it will be necessary to incorporate integrated ('systems') design approaches such as permaculture and the circular economy (which minimise and repurpose 'waste') within the existing urban infrastructure. In

Impact of agricultural emission reductions on fine-particulate matter and public health

Science.gov (United States)

Pozzer, Andrea; Tsimpidi, Alexandra P.; Karydis, Vlassis A.; de Meij, Alexander; Lelieveld, Jos

2017-10-01

A global chemistry-climate model has been used to study the impacts of pollutants released by agriculture on fine-particulate matter (PM2.5), with a focus on Europe, North America, East and South Asia. Simulations reveal that a relatively strong reduction in PM2.5 levels can be achieved by decreasing agricultural emissions, notably of ammonia (NH3) released from fertilizer use and animal husbandry. The absolute impact on PM2.5 reduction is strongest in East Asia, even for small emission decreases. Conversely, over Europe and North America, aerosol formation is not immediately limited by the availability of ammonia. Nevertheless, reduction of NH3 can also substantially decrease PM2.5 concentrations over the latter regions, especially when emissions are abated systematically. Our results document how reduction of agricultural emissions decreases aerosol pH due to the depletion of aerosol ammonium, which affects particle liquid phase and heterogeneous chemistry. Further, it is shown that a 50 % reduction of agricultural emissions could prevent the mortality attributable to air pollution by ˜ 250 000 people yr-1 worldwide, amounting to reductions of 30, 19, 8 and 3 % over North America, Europe, East and South Asia, respectively. A theoretical 100 % reduction could even reduce the number of deaths globally by about 800 000 per year.

Agricultural SWOT analysis and wisdom agriculture design of chengdu

Science.gov (United States)

Zhang, Qian; Chen, Xiangyu; Du, Shaoming; Yin, Guowei; Yu, Feng; Liu, Guicai; Gong, Jin; Han, Fujun

2017-08-01

According to the status of agricultural information, this paper analyzed the advantages, opportunities and challenges of developing wisdom agriculture in Chengdu. By analyzed the local characteristics of Chengdu agriculture, the construction program of Chengdu wisdom agriculture was designed, which was based on the existing agricultural informatization. The positioning and development theme of Chengdu agriculture is leisure agriculture, urban agriculture and quality agriculture.

Introduction The Role of the Agricultural Model Intercomparison and Improvement Project

Science.gov (United States)

Rosenzweig, Cynthia; Hillel, Daniel

2015-01-01

Climate impacts on agriculture are of increasing concern in both the scientific and policy communities because of the need to ensure food security for a growing population. A special challenge is posed by the changes in the frequency and intensity of heat-waves, droughts, and episodic rainstorms already underway in many parts of the world. Changes in production are directly linked to such variations in temperature and precipitation during the growing season, and often to offseason changes in weather affecting soil-water storage and availability to crops. This is not an isolated problem but one of both global and regional importance, because of impacts on the livelihoods of smallholder farmers as well as consequences for the world food trade system. This two-part set the Agricultural Model Intercomparison and Improvement Project (AgMIP): Integrated Crop and Economic Assessments is the first to be entirely devoted to AgMIP (www.agmip.org). AgMIP is a major international research program focused on climate change and agriculture. The goal of the two parts is to advance the field by providing detailed information on new simulation techniques and assessments being conducted by this program. It presents information about new methods of global and regional integrated assessment, results from agricultural regions, and adaptation strategies for maintaining food security under changing climate conditions.

Agriculture as the cause and sufferer of a possible climate change

International Nuclear Information System (INIS)

Sauerbeck, D.

1994-01-01

The trace gases emittet by agriculture have a potential to change the climate. They contribute approx 9% to the putatively anthropogenic greenhouse effect. If one includes the destruction of tropical forests for silvicultural purposes, then as much as 1/5 of the CO 2 , almost 2/3 of the CH 4 and another estimated 2/3 of the N 2 O produced by man come from agricultural activities. While the abatement potential for CO 2 is small, that for CH 4 and N 2 O is large. Ironically, if the threat of climate change becomes reality, its impact on agriculture will be formidable. While the rate of photosynthesis does increase with growing CO 2 supply, there is no saying to what extent this can compensate the effects of rising temperatures and worsening seasonal droughts. The interrelations are always incredibly diverse and complex and, in addition, vary from case to case. Given this couplecity it would be wholly unwarranted to predict a 'Greening of the Planet Earth' as the outcome of the 'Global Warming'. For example, if as a result of global warming the cultivated zones were to shift towards the poles, they would move into degraded, less fertile soils. There is little scope for counteracting this effect by means of even more agricultural technology, irrigation, and fertiliser. (orig.) [de

Global questions, local answers: soil management and sustainable intensification in diverse socioeconomic contexts of Cuba

NARCIS (Netherlands)

McCune, N.; Ruiz Gonzalez, Y.; Alcantara, E.A.; Fernandez Martinez, O.; Onelio Fundaro, C.; Castillo Arzola, N.; Cairo Cairo, P.; Haese, D' M.; Neve, De S.; Guevara Hernandez, F.

2011-01-01

In the complex context of global food and agricultural systems, research in agriculture must respond to multidisciplinary questions of economic development, ecological sustainability and food justice. With the objective of responding to several of the most important questions facing agriculture

Agricultural development in the context of climate change

Science.gov (United States)

Mueller, N. D.; Gerber, J. S.; Ray, D. K.; Ramankutty, N.; Foley, J. A.

2012-12-01

Global climate change and continued intensification of agriculture are two "mega-trends" that will impact agricultural systems in the coming decades. While often these two trends are analyzed in isolation, recent work describes how climate change has historically offset some crop yield gains that would have otherwise occurred. Here we spatially analyze how these interactions between climate change and agricultural development may continue to 2025. We highlight areas that will be hit hardest by climate change and require aggressive management changes, as well as areas where large productivity increases are likely given current trends. To carry out our analysis we rely on a recently developed climate analog model to produce projections of climate-induced yield changes, projections of business-as-usual crop yield trends utilizing time-series data from ~13,500 agricultural census units, and published estimates of possible crop yield increases from aggressive intervention to close yield gaps. We find that a rich picture of agriculture in 2025 emerges when analyzing these multiple critical drivers. In many regions, existing yield trends or more aggressive management interventions (closing yield gaps) can overcome negative impacts from climate change. Thus, intensification can provide a buffer from near-term climate impacts, but it is unclear how long society may be able to rely on this buffering capacity.

Adaptation resources for agriculture: Responding to climate variability and change in the midwest and northeast

Science.gov (United States)

Maria K. Janowiak; Daniel D. Dostie; Michael A. Wilson; Michael J. Kucera; R. Howard Skinner; Jerry L. Hatfield; David Hollinger; Christopher W. Swanston

2016-01-01

Changes in climate and extreme weather are already increasing challenges for agriculture nationally and globally, and many of these impacts will continue into the future. This technical bulletin contains information and resources designed to help agricultural producers, service providers, and educators in the Midwest and Northeast regions of the United States integrate...

Advancing agricultural greenhouse gas quantification*

Science.gov (United States)

Olander, Lydia; Wollenberg, Eva; Tubiello, Francesco; Herold, Martin

2013-03-01

1. Introduction Better information on greenhouse gas (GHG) emissions and mitigation potential in the agricultural sector is necessary to manage these emissions and identify responses that are consistent with the food security and economic development priorities of countries. Critical activity data (what crops or livestock are managed in what way) are poor or lacking for many agricultural systems, especially in developing countries. In addition, the currently available methods for quantifying emissions and mitigation are often too expensive or complex or not sufficiently user friendly for widespread use. The purpose of this focus issue is to capture the state of the art in quantifying greenhouse gases from agricultural systems, with the goal of better understanding our current capabilities and near-term potential for improvement, with particular attention to quantification issues relevant to smallholders in developing countries. This work is timely in light of international discussions and negotiations around how agriculture should be included in efforts to reduce and adapt to climate change impacts, and considering that significant climate financing to developing countries in post-2012 agreements may be linked to their increased ability to identify and report GHG emissions (Murphy et al 2010, CCAFS 2011, FAO 2011). 2. Agriculture and climate change mitigation The main agricultural GHGs—methane and nitrous oxide—account for 10%-12% of anthropogenic emissions globally (Smith et al 2008), or around 50% and 60% of total anthropogenic methane and nitrous oxide emissions, respectively, in 2005. Net carbon dioxide fluxes between agricultural land and the atmosphere linked to food production are relatively small, although significant carbon emissions are associated with degradation of organic soils for plantations in tropical regions (Smith et al 2007, FAO 2012). Population growth and shifts in dietary patterns toward more meat and dairy consumption will lead to

Aquatic microphylla Azolla: a perspective paradigm for sustainable agriculture, environment and global climate change.

Science.gov (United States)

Kollah, Bharati; Patra, Ashok Kumar; Mohanty, Santosh Ranjan

2016-03-01

This review addresses the perspectives of Azolla as a multifaceted aquatic resource to ensure ecosystem sustainability. Nitrogen fixing potential of cyanobacterial symbiont varies between 30 and 60 kg N ha(-1) which designates Azolla as an important biological N source for agriculture and animal industry. Azolla exhibits high bioremediation potential for Cd, Cr, Cu, and Zn. Azolla mitigates greenhouse gas emission from agriculture. In flooded rice ecosystem, Azolla dual cropping decreased CH4 emission by 40 % than did urea alone and also stimulated CH4 oxidation. This review highlighted integrated approach using Azolla that offers enormous public health, environmental, and cost benefits.

Rethinking Study and Management of Agricultural Systems for Policy Design

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Johann Baumgärtner

2013-09-01

Full Text Available There is a concern that agriculture will no longer be able to meet, on a global scale, the growing demand for food. Facing such a challenge requires new patterns of thinking in the context of complexity and sustainability sciences. This paper, focused on the social dimension of the study and management of agricultural systems, suggests that rethinking the study of agricultural systems entails analyzing them as complex socio-ecological systems, as well as considering the differing thinking patterns of diverse stakeholders. The intersubjective nature of knowledge, as studied by different philosophical schools, needs to be better integrated into the study and management of agricultural systems than it is done so far, forcing us to accept that there are no simplistic solutions, and to seek a better understanding of the social dimension of agriculture. Different agriculture related problems require different policy and institutional approaches. Finally, the intersubjective nature of knowledge asks for the visualization of different framings and the power relations taking place in the decision-making process. Rethinking management of agricultural systems implies that policy making should be shaped by different principles: learning, flexibility, adaptation, scale-matching, participation, diversity enhancement and precaution hold the promise to significantly improve current standard management procedures.

Increasing global crop harvest frequency: recent trends and future directions

International Nuclear Information System (INIS)

Ray, Deepak K; Foley, Jonathan A

2013-01-01

The world’s agricultural systems face the challenge of meeting the rising demands from population growth, changing dietary preferences, and expanding biofuel use. Previous studies have put forward strategies for meeting this growing demand by increasing global crop production, either expanding the area under cultivation or intensifying the crop yields of our existing agricultural lands. However, another possible means for increasing global crop production has received less attention: increasing the frequency of global cropland harvested each year. Historically, many of the world’s croplands were left fallow, or had failed harvests, each year, foregoing opportunities for delivering crop production. Furthermore, many regions, particularly in the tropics, may be capable of multiple harvests per year, often more than are harvested today. Here we analyze a global compilation of agricultural statistics to show how the world’s harvested cropland has changed. Between 2000 and 2011, harvested land area grew roughly 4 times faster than total standing cropland area. Using a metric of cropland harvest frequency (CHF)—the ratio of land harvested each year to the total standing cropland—and its recent trends, we identify countries that harvest their croplands more frequently, and those that have the potential to increase their cropland harvest frequency. We suggest that a possible ‘harvest gap’ may exist in many countries that represents an opportunity to increase crop production on existing agricultural lands. However, increasing the harvest frequency of existing croplands could have significant environmental and social impacts, which need careful evaluation. (letter)

N2O emissions from the global agricultural nitrogen cycle – current state and future scenarios

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H. Lotze-Campen

2012-10-01

Full Text Available Reactive nitrogen (Nr is not only an important nutrient for plant growth, thereby safeguarding human alimentation, but it also heavily disturbs natural systems. To mitigate air, land, aquatic, and atmospheric pollution caused by the excessive availability of Nr, it is crucial to understand the long-term development of the global agricultural Nr cycle. For our analysis, we combine a material flow model with a land-use optimization model. In a first step we estimate the state of the Nr cycle in 1995. In a second step we create four scenarios for the 21st century in line with the SRES storylines. Our results indicate that in 1995 only half of the Nr applied to croplands was incorporated into plant biomass. Moreover, less than 10 per cent of all Nr in cropland plant biomass and grazed pasture was consumed by humans. In our scenarios a strong surge of the Nr cycle occurs in the first half of the 21st century, even in the environmentally oriented scenarios. Nitrous oxide (N2O emissions rise from 3 Tg N2O-N in 1995 to 7–9 in 2045 and 5–12 Tg in 2095. Reinforced Nr pollution mitigation efforts are therefore required.

Regional to global changes in drought and implications for future changes under global warming

Science.gov (United States)

Sheffield, J.; Wood, E. F.; Kam, J.

2012-12-01

Drought can have large impacts on multiple sectors, including agriculture, water resources, ecosystems, transport, industry and tourism. In extreme cases, regional drought can lead to food insecurity and famine, and in intensive agricultural regions, extend to global economic impacts in a connected world. Recent droughts globally have been severe and costly but whether they are becoming more frequent and severe, and the attribution of this, is a key question. Observational evidence at large scales, such as satellite remote sensing are often subject to short-term records and inhomogeneities, and ground based data are sparse in many regions. Reliance on model output is also subject to error and simplifications in the model physics that can, for example, amplify the impact of global warming on drought. This presentation will show the observational and model evidence for changes in drought, with a focus on the interplay between precipitation and atmospheric evaporative demand and its impact on the terrestrial water cycle and drought. We discuss the fidelity of climate models to reproduce our best estimates of drought variability and its drivers historically, and the implications of this on uncertainties in future projections of drought from CMIP5 models, and how this has changed since CMIP3.

Options for support to agriculture and food security under climate change

International Nuclear Information System (INIS)

Vermeulen, S.J.; Aggarwal, P.K.; Ainslie, A.; Angelone, C.; Campbell, B.M.; Challinor, A.J.; Hansen, J.W.

2012-01-01

Agriculture and food security are key sectors for intervention under climate change. Agricultural production is highly vulnerable even to 2C (low-end) predictions for global mean temperatures in 2100, with major implications for rural poverty and for both rural and urban food security. Agriculture also presents untapped opportunities for mitigation, given the large land area under crops and rangeland, and the additional mitigation potential of aquaculture. This paper presents a summary of current knowledge on options to support farmers, particularly smallholder farmers, in achieving food security through agriculture under climate change. Actions towards adaptation fall into two broad overlapping areas: (1) accelerated adaptation to progressive climate change over decadal time scales, for example integrated packages of technology, agronomy and policy options for farmers and food systems, and (2) better management of agricultural risks associated with increasing climate variability and extreme events, for example improved climate information services and safety nets. Maximization of agriculture's mitigation potential will require investments in technological innovation and agricultural intensification linked to increased efficiency of inputs, and creation of incentives and monitoring systems that are inclusive of smallholder farmers. Food systems faced with climate change need urgent, broad-based action in spite of uncertainties.

Savings and Debts in Agriculture

Directory of Open Access Journals (Sweden)

Marina Luminita Sarbovan

2012-05-01

Full Text Available The savings and debts problematic bring us in front the Keynesian principles of supporting the global demand, so spectacular immortalized inside his “General Theory of Money. The architects of the European Union consider that production in agriculture and other economic branches is “ab initio” grounded on the credit mechanism administrated by banks: the present day approach of the agricultural process configured it as costly, owing a relatively medium to long term duration, and risky, making important the banking institution for mitigating such constrains. Romania fights for the ambitious goal of entering in the euro zone, and this target became even more challenging after the new EU Regulation No 1176/2011 on the prevention and correction of macroeconomic imbalances, which stipulates a safer surveillance for the member states. In fact, our country has to meet the exigencies of nominal and real convergence criteria, measured by the European scoreboard and relevant index.

Toward global planning of sustainable use of the earth. Development of global eco-engineering

Energy Technology Data Exchange (ETDEWEB)

Murai, S [ed.; School of Advanced Technologies, Asian Institute of Technology, Bangkok (Thailand)

1995-07-01

Better understanding of global environmental systems and the magnitude of human impacts is the most fundamental research task for developing an ecologically sound basis for the continuous human habitation and sustainable development of the earth`s limited resources. Although many research projects are already underway to begin addressing these issues, using global data mainly obtained from remote sensing technologies, our knowledge is far from sufficient. This volume is intended to promote further research towards the development of global eco-engineering which is seeking continuous human habitation and improvement of human welfare, based on the sustainable utilization of global environmental resources and preservation of global eco-systems. In the 42 papers in this volume a variety of disciplines is covered, including remote sensing, geography, meteorology, biology, biochemistry, ecology, marines science, hydrology, agriculture, environmental engineering, urban planning, social science, economy, ethics and philosophy. 160 figs., 66 tabs., 760 refs.

Climate change and maize agriculture among Chepang communities of Nepal: A review

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Pratiksha Sharma

2017-12-01

Full Text Available This paper reviews recent literature concerning effects of climate change on agriculture and its agricultural adaptation strategies, climate change impacts on Chepang communities and their maize farming. Climate change is perhaps the most serious environmental threat to agricultural productivity. Change in temperature and precipitation specially has greater influence on crop growth and productivity and most of these effect are found to be adverse. Climate change has been great global threat with global temperature rise by 0.83 °C and global sea level rise by 0.19 m. Poor countries of the world are more vulnerable to changing climate due to different technological, institutional and resource constraints. In context of Nepal, practices like tree plantation, lowering numbers of livestock, shifting to off farm activities, sloping agricultural land technology (SALT and shifting cultivation are most common coping strategies. Chepang, one of the most backward indigenous ethnic groups of Nepal are also found to perceive change in the climate. Perception and adaptation strategies followed by different farmers of world including Chepang is mainly found to be effected by household head’s age, size of farm, family size, assessment to credit, information and extension service, training received and transportation. Maize is second most important crop in Nepal in which increase in temperature is favorable in Mountain and its yield is negatively influenced by increase in summer rain and maximum temperature. Local knowledge of indigenous people provides new insights into the phenomenon that has not yet been scientifically researched. So, government should combine this perceptive with scientific climate scenario and should conduct activities in term of adoption strategies and policies to insist targeted and marginalized farmers.

Regulations Concerning Agriculture and Air Pollution

Directory of Open Access Journals (Sweden)

Chiara Bertora

2010-03-01

Full Text Available The main issues related to the atmospheric pollution are the stratospheric ozone depletion, the transboundary air pollution, the troposphere air quality and the climate change. The three last decades have seen the birth of several measures for the atmosphere safeguard. Agricultural activities play a key role in determining, preventing and mitigating atmospheric pollution. The emission to atmosphere of different ozone-depleting substances is regulated by the Montreal Protocol. The role of agriculture activity in ozone depletion is linked to the utilization of methyl bromide as soil sterilant and to the emission of nitrogen oxides and nitrous oxide, from agricultural soils. The Convention on long-range transboundary air pollution regulates the emission of several pollutants, i.e. sulphur dioxide, nitrogen oxides, ammonia, non methane volatile organic compounds, carbon monoxide, heavy metals, persistent organic pollutants, and tropospheric ozone. The agriculture sector is responsible for a large part of the emissions of ammonia and nitrogen oxides, mainly through manure management and nitrogen fertilization, and of most persistent organic pollutants, largely used in the past as insecticides and fungicides. The increase of the greenhouse gases (GHGs concentration in the atmosphere is under the control of the Kyoto Protocol. Agriculture accounts for 59-63% of global non-CO2 GHGs emissions but at the same time it contributes to the atmospheric CO2 concentration stabilisation through the substitution of fossil fuels by biofuels and the sequestration of C in soil and vegetal biomass. In this paper we provide an outline of the numerous scientific and legislative initiatives aimed at protecting the atmosphere, and we analyse in detail the agriculture sector in order to highlight both its contribution to atmospheric pollution and the actions aimed at preventing and mitigating it.

A Community Livelihood Approach to Agricultural Heritage System Conservation and Tourism Development: Xuanhua Grape Garden Urban Agricultural Heritage Site, Hebei Province of China

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Mingming Su

2018-01-01

Full Text Available The designation, conservation and tourism development of agricultural heritage systems, which are embedded with intricate human–nature relations, could significantly influence community livelihoods. Therefore, a livelihood approach is critical for agricultural heritage conservation and the sustainability of the hosting community. Taking Guanhou Village, Xuanhua Grape Garden Urban Agricultural Heritage Site as an example, this study examines impacts of heritage conservation and tourism on the community livelihood system and its implications for community livelihood sustainability. A sustainable livelihood framework is adopted to guide the analysis. Face-to-face in-depth interviews were conducted with management officials, village leaders and village residents. The research identified the importance of Globally Important Agricultural Heritage Systems (GIAHS designation on raising government support and public awareness on conservation. Tourism emerges as an alternative livelihood to some residents which exerts positive economic influence. However, tourism participation is currently at a low level which restricted the distribution of benefits. The sustainability of local rural livelihood is at risk due to the rapid urbanization, the decline of human resources and the insufficient integration of traditional agriculture with tourism. Practical implications were discussed to enhance local participation and tourism contribution to GIAHS conservation.

Global Model of Time-Modulated Electronegative Discharges for Neutral Radical and Electron Temperature Control

Science.gov (United States)

Kim, Sungjin; Lieberman, M. A.; Lichtenberg, A. J.

2003-10-01

Control and reduction of neutral radical flux/ion flux ratio and electron temperature Te is required for next generation etching in the microelectronics industry. We investigate time-modulated power for these purposes using a volume-averaged (global) oxygen discharge model, We consider pressures of 10-50 mTorr and plasma densities of 10^10-10^11 cm-3. In this regime, the discharge is found to be weakly electronegative. The modulation period and the duty ratio (on-time/period) are varied to determine the optimum conditions for reduction of FR= O-atom flux/ion flux and T_e. Two chambers with different height/diameter ratios (SMART Contract SM99-10051.

The role of Latin America's land and water resources for global food security: environmental trade-offs of future food production pathways.

Science.gov (United States)

Flachsbarth, Insa; Willaarts, Bárbara; Xie, Hua; Pitois, Gauthier; Mueller, Nathaniel D; Ringler, Claudia; Garrido, Alberto

2015-01-01

One of humanity's major challenges of the 21st century will be meeting future food demands on an increasingly resource constrained-planet. Global food production will have to rise by 70 percent between 2000 and 2050 to meet effective demand which poses major challenges to food production systems. Doing so without compromising environmental integrity is an even greater challenge. This study looks at the interdependencies between land and water resources, agricultural production and environmental outcomes in Latin America and the Caribbean (LAC), an area of growing importance in international agricultural markets. Special emphasis is given to the role of LAC's agriculture for (a) global food security and (b) environmental sustainability. We use the International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT)-a global dynamic partial equilibrium model of the agricultural sector-to run different future production scenarios, and agricultural trade regimes out to 2050, and assess changes in related environmental indicators. Results indicate that further trade liberalization is crucial for improving food security globally, but that it would also lead to more environmental pressures in some regions across Latin America. Contrasting land expansion versus more intensified agriculture shows that productivity improvements are generally superior to agricultural land expansion, from an economic and environmental point of view. Finally, our analysis shows that there are trade-offs between environmental and food security goals for all agricultural development paths.

Simulating the effects of climate and agricultural management practices on global crop yield

Science.gov (United States)

Deryng, D.; Sacks, W. J.; Barford, C. C.; Ramankutty, N.

2011-06-01

Climate change is expected to significantly impact global food production, and it is important to understand the potential geographic distribution of yield losses and the means to alleviate them. This study presents a new global crop model, PEGASUS 1.0 (Predicting Ecosystem Goods And Services Using Scenarios) that integrates, in addition to climate, the effect of planting dates and cultivar choices, irrigation, and fertilizer application on crop yield for maize, soybean, and spring wheat. PEGASUS combines carbon dynamics for crops with a surface energy and soil water balance model. It also benefits from the recent development of a suite of global data sets and analyses that serve as model inputs or as calibration data. These include data on crop planting and harvesting dates, crop-specific irrigated areas, a global analysis of yield gaps, and harvested area and yield of major crops. Model results for present-day climate and farm management compare reasonably well with global data. Simulated planting and harvesting dates are within the range of crop calendar observations in more than 75% of the total crop-harvested areas. Correlation of simulated and observed crop yields indicates a weighted coefficient of determination, with the weighting based on crop-harvested area, of 0.81 for maize, 0.66 for soybean, and 0.45 for spring wheat. We found that changes in temperature and precipitation as predicted by global climate models for the 2050s lead to a global yield reduction if planting and harvesting dates remain unchanged. However, adapting planting dates and cultivar choices increases yield in temperate regions and avoids 7-18% of global losses.

Impacts of climate change on agricultural water resources and adaptation on the North China Plain

Directory of Open Access Journals (Sweden)

Xing-Guo Mo

2017-06-01

Full Text Available Climate change is having a considerable impact on the availability of water resources for agricultural production on the North China Plain (NCP, where the shortage of water is currently disturbing the stability and sustainability of agricultural production with respect to the drying tendency since the 1950s. However, although potential evapotranspiration (ET has shown a decreasing trend under climate change, actual ET has slightly increased with an acceleration in hydrological cycling. Global climate model (GCM ensemble projections predict that by the 2050s, the increased crop water demand and intensified ET resulting from global warming will reduce water resources surplus (Precipitation–ET about 4%–24% and increase significantly the irrigation water demand in crop growth periods. This study assesses possible mitigation and adaptation measures for enabling agricultural sustainability. It is revealed that reducing the sowing area of winter wheat (3.0%–15.9% in water-limited basins, together with improvement in crop water-use efficiency would effectively mitigate water shortages and intensify the resilience of agricultural systems to climate change.

How can soil organic carbon stocks in agriculture be maintained or increased?

Science.gov (United States)

Don, Axel; Leifeld, Jens

2015-04-01

CO2 emissions from soils are 10 times higher than anthropogenic CO2 emissions from fossil burning with around 60 Pg C a-1. At the same time around 60 Pg of carbon is added to the soils as litter from roots and leaves. Thus, the balance between both fluxes is supposed to be zero for the global earth system in steady state without human perturbations. However, the global carbon flux has been altered by humans since thousands of years by extracting biomass carbon as food, feed and fiber with global estimate of 40% of net primary productivity (NPP). This fraction is low in forests but agricultural systems, in particular croplands, are systems with a high net exported carbon fraction. Soils are mainly input driven systems. Agricultural soils depend on input to compensate directly for i) respiration losses, ii) extraction of carbon (and nitrogen) and depletion (e.g. via manure) or indirectly via enhances NPP (e.g. via fertilization management). In a literature review we examined the role of biomass extraction and carbon input via roots, crop residues and amendments (manure, slurry etc.) to agricultural soil's carbon stocks. Recalcitrance of biomass carbon was found to be of minor importance for long-term carbon storage. Thus, also the impact of crop type on soil carbon dynamics seems mainly driven by the amount of crop residuals of different crop types. However, we found distinct differences in the efficiency of C input to refill depleted soil C stocks between above ground C input or below ground root litter C input, with root-C being more efficient due to slower turnover rates. We discuss the role of different measures to decrease soil carbon turnover (e.g. decreased tillage intensity) as compared to measures that increase C input (e.g. cover crops) in the light of global developments in agricultural management with ongoing specialization and segregation between catch crop production and dairy farms.

Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran

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Mohammad Sadegh Allahyari

2016-09-01

Full Text Available Identifying factors that influence the attitudes of agricultural experts regarding precision agriculture plays an important role in developing, promoting and establishing precision agriculture. The aim of this study was to identify factors affecting the attitudes of agricultural experts regarding the implementation of precision agriculture. A descriptive research design was employed as the research method. A research-made questionnaire was used to examine the agricultural experts’ attitude toward precision agriculture. Internal consistency was demonstrated with a coefficient alpha of 0.87, and the content and face validity of the instrument was confirmed by a panel of experts. The results show that technical, economic and accessibility factors accounted for 55% of the changes in attitudes towards precision agriculture. The findings revealed that there were no significant differences between participants in terms of gender, field of study, extension education, age, experience, organizational position and attitudes, while education levels had a significant effect on the respondent’s attitudes.

Putting farmers first: reshaping agricultural research in West Africa

Energy Technology Data Exchange (ETDEWEB)

Pimbert, Michel

2012-01-15

How agricultural research is funded, organised, controlled and practised can have a huge impact on small-scale producers in the global South. In many countries, such research is driven by external funds, priorities and technological fixes, such as hybrid seeds, which can erode crop diversity. But food producers across the world are beginning to raise their voices to ensure that agricultural research better meets their needs and priorities. A series of farmer assessments and citizens' juries in West Africa has helped farmers assess existing approaches and articulate recommendations for policy and practice to achieve their own vision of agricultural research. In 2012, a high-level policy dialogue between farmers and the Alliance for a Green Revolution in Africa hopes to take this discussion to the next level and develop a shared agenda that can serve development and the public good.

Global warming potential and greenhouse gas intensity in rice agriculture driven by high yields and nitrogen use efficiency

Science.gov (United States)

Zhang, Xiaoxu; Xu, Xin; Liu, Yinglie; Wang, Jinyang; Xiong, Zhengqin

2016-05-01

Our understanding of how global warming potential (GWP) and greenhouse gas intensity (GHGI) is affected by management practices aimed at food security with respect to rice agriculture remains limited. In the present study, a field experiment was conducted in China to evaluate the effects of integrated soil-crop system management (ISSM) on GWP and GHGI after accounting for carbon dioxide (CO2) equivalent emissions from all sources, including methane (CH4) and nitrous oxide (N2O) emissions, agrochemical inputs and farm operations and sinks (i.e., soil organic carbon sequestration). The ISSM mainly consisted of different nitrogen (N) fertilization rates and split, manure, Zn and Na2SiO3 fertilization and planting density for the improvement of rice yield and agronomic nitrogen use efficiency (NUE). Four ISSM scenarios consisting of different chemical N rates relative to the local farmers' practice (FP) rate were carried out, namely, ISSM-N1 (25 % reduction), ISSM-N2 (10 % reduction), ISSM-N3 (FP rate) and ISSM-N4 (25 % increase). The results showed that compared with the FP, the four ISSM scenarios significantly increased the rice yields by 10, 16, 28 and 41 % and the agronomic NUE by 75, 67, 35 and 40 %, respectively. In addition, compared with the FP, the ISSM-N1 and ISSM-N2 scenarios significantly reduced the GHGI by 14 and 18 %, respectively, despite similar GWPs. The ISSM-N3 and ISSM-N4 scenarios remarkably increased the GWP and GHGI by an average of 69 and 39 %, respectively. In conclusion, the ISSM strategies are promising for both food security and environmental protection, and the ISSM scenario of ISSM-N2 is the optimal strategy to realize high yields and high NUE together with low environmental impacts for this agricultural rice field.

Practical Implementation of Global Citizenship Education at the Slovak University of Agriculture

Science.gov (United States)

Mravcová, Anna

2016-01-01

Global citizenship is still a relatively new concept concerned mainly with the growing prominence of global and development education issues. The importance of this phenomenon is increasing in the area of education, which must be able to respond to the interconnection and interdependency of the current world. There is an effort to support…

integrated aerospace technologies in support of precision agriculture

International Nuclear Information System (INIS)

Borfecchia, Flavio; De Cecco, Luigi; Martini, Sandro

2015-01-01

In a scenario where agriculture plays a role increasingly important and strategic, dissemination, in this field, these space technologies and advanced robotic, more and more accessible, responds We need to base decisions on information integrated, not only to increase the production, but also to ensure quality food to the people World, minimizing environmental impacts and climate, and enhancing biodiversity. In this context, applications based on these technologies are proving increasingly central role in tackling the challenges of productivity increase in agriculture required by the global market, with a view Environmental sustainability also focused on diffusion of green economy and circular, in which refer some of the experimental applications and on April conducted in ENEA. [it

The Effect of No Agricultural Productivity Growth on Future Land Use and Climate through Biogeophysical Mechanisms

Science.gov (United States)

Davies-Barnard, T.; Valdes, P. J.; Singarayer, J. S.; Jones, C.

2012-12-01

Future land use and the consequent land cover change will have a significant impact on future climate through biogeophysical (albedo, surface roughness and latent heat transfer, etc.) as well as biogeochemical (greenhouse gas emissions etc.) mechanisms. One of the major determinants of the extent of land use induced land cover change is the agricultural productivity growth within the socio-economic models used for developing the RCP scenarios. There are considerable uncertainties in the size of agricultural productivity under climate change, as yields are projected to vary spatially in signal and strength. Previous climate modeling work has considered the impacts to the carbon cycle of different levels of agricultural productivity growth, but has failed to consider the biogeophysical effects of the land use induced land cover change on climate. Here we examine the climate impacts of the assumption of agricultural productivity growth and business as usual land use. The effects are considered through the biogeophysical land use induced land cover change, using the Hadley Centre climate model HadGEM2. The model simulations use the set biogeochemical climate forcing of the RCP 4.5 scenario, but the biogeophysical land use change specification is altered over a 100 year simulation. Simulations are run with combinations of no land use change; standard RCP 4.5 land use change; business as usual land use change; and zero agricultural productivity growth. The key effect of no agricultural productivity growth is that more cropland is required to feed the same population, necessitating cropland expansion. The expansion of cropland and consequent deforestation increases the albedo and gives an extensive cooling effect in the northern hemisphere (up to 2°C). Differences in global mean temperature between the zero agricultural productivity growth with business as usual land use change specified run and the standard RCP 4.5 run are -0.2°C by 2040 and -0.7°C by 2100. There is

Land Use, Conservation, Forestry, and Agriculture in Puerto Rico

Science.gov (United States)

William A. Gould; Frank H. Wadsworth; Maya Quinones; Stephen J. Fain; Nora L. Álvarez-Berríos

2017-01-01

Global food security concerns emphasize the need for sustainable agriculture and local food production. In Puerto Rico, over 80 percent of food is imported, and local production levels have reached historical lows. Efforts to increase local food production are driven by government agencies, non-government organizations, farmers, and consumers. Integration of geographic...

Reducing emissions from agriculture to meet the 2 °C target

DEFF Research Database (Denmark)

Wollenberg, Eva; Richards, Meryl; Smith, Pete

2016-01-01

identify a preliminary global target for reducing emissions from agriculture of ~1 GtCO2e yr−1 by 2030 to limit warming in 2100 to 2 °C above pre-industrial levels. Yet plausible agricultural development pathways with mitigation cobenefits deliver only 21–40% of needed mitigation. The target indicates...... that more transformative technical and policy options will be needed, such as methane inhibitors and finance for new practices. A more comprehensive target for the 2 °C limit should be developed to include soil carbon and agriculture-related mitigation options. Excluding agricultural emissions from......More than 100 countries pledged to reduce agricultural greenhouse gas (GHG) emissions in the 2015 Paris Agreement of the United Nations Framework Convention on Climate Change. Yet technical information about how much mitigation is needed in the sector vs. how much is feasible remains poor. We...

Managing adaptively for multifunctionality in agricultural systems.

Science.gov (United States)

Hodbod, Jennifer; Barreteau, Olivier; Allen, Craig; Magda, Danièle

2016-12-01

The critical importance of agricultural systems for food security and as a dominant global landcover requires management that considers the full dimensions of system functions at appropriate scales, i.e. multifunctionality. We propose that adaptive management is the most suitable management approach for such goals, given its ability to reduce uncertainty over time and support multiple objectives within a system, for multiple actors. As such, adaptive management may be the most appropriate method for sustainably intensifying production whilst increasing the quantity and quality of ecosystem services. However, the current assessment of performance of agricultural systems doesn't reward ecosystem service provision. Therefore, we present an overview of the ecosystem functions agricultural systems should and could provide, coupled with a revised definition for assessing the performance of agricultural systems from a multifunctional perspective that, when all satisfied, would create adaptive agricultural systems that can increase production whilst ensuring food security and the quantity and quality of ecosystem services. The outcome of this high level of performance is the capacity to respond to multiple shocks without collapse, equity and triple bottom line sustainability. Through the assessment of case studies, we find that alternatives to industrialized agricultural systems incorporate more functional goals, but that there are mixed findings as to whether these goals translate into positive measurable outcomes. We suggest that an adaptive management perspective would support the implementation of a systematic analysis of the social, ecological and economic trade-offs occurring within such systems, particularly between ecosystem services and functions, in order to provide suitable and comparable assessments. We also identify indicators to monitor performance at multiple scales in agricultural systems which can be used within an adaptive management framework to increase

Managing adaptively for multifunctionality in agricultural systems

Science.gov (United States)

Hodbod, Jennifer; Barreteau, Olivier; Allen, Craig R.; Magda, Danièle

2016-01-01

The critical importance of agricultural systems for food security and as a dominant global landcover requires management that considers the full dimensions of system functions at appropriate scales, i.e. multifunctionality. We propose that adaptive management is the most suitable management approach for such goals, given its ability to reduce uncertainty over time and support multiple objectives within a system, for multiple actors. As such, adaptive management may be the most appropriate method for sustainably intensifying production whilst increasing the quantity and quality of ecosystem services. However, the current assessment of performance of agricultural systems doesn’t reward ecosystem service provision. Therefore, we present an overview of the ecosystem functions agricultural systems should and could provide, coupled with a revised definition for assessing the performance of agricultural systems from a multifunctional perspective that, when all satisfied, would create adaptive agricultural systems that can increase production whilst ensuring food security and the quantity and quality of ecosystem services. The outcome of this high level of performance is the capacity to respond to multiple shocks without collapse, equity and triple bottom line sustainability. Through the assessment of case studies, we find that alternatives to industrialized agricultural systems incorporate more functional goals, but that there are mixed findings as to whether these goals translate into positive measurable outcomes. We suggest that an adaptive management perspective would support the implementation of a systematic analysis of the social, ecological and economic trade-offs occurring within such systems, particularly between ecosystem services and functions, in order to provide suitable and comparable assessments. We also identify indicators to monitor performance at multiple scales in agricultural systems which can be used within an adaptive management framework to

MAGGnet: An international network to foster mitigation of agricultural greenhouse gases

DEFF Research Database (Denmark)

Liebig, M.A.; Franzluebbers, A.J.; Alvarez, C.

2016-01-01

Research networks provide a framework for review, synthesis and systematic testing of theories by multiple scientists across international borders critical for addressing global-scale issues. In 2012, a GHG research network referred to as MAGGnet (Managing Agricultural Greenhouse Gases Network...

Tracing distant environmental impacts of agricultural products from a consumer perspective

NARCIS (Netherlands)

Kastner, Thomas; Kastner, Michael; Nonhebel, Sanderine

2011-01-01