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Sample records for furrow potato growing

  1. Cultural systems for growing potatoes in space

    Science.gov (United States)

    Tibbitts, T.; Bula, R.; Corey, R.; Morrow, R.

    1988-01-01

    Higher plants are being evaluated for life support to provide needed food, oxygen and water as well as removal of carbon dioxide from the atmosphere. The successful utilization of plants in space will require the development of not only highly productive growing systems but also highly efficient bioregenerative systems. It will be necessary to recycle all inedible plant parts and all human wastes so that the entire complement of elemental compounds can be reused. Potatoes have been proposed as one of the desirable crops because they are 1) extremely productive, yielding more than 100 metric tons per hectare from field plantings, 2) the edible tubers are high in digestible starch (70%) and protein (10%) on a dry weight basis, 3) up to 80% of the total plant production is in tubers and thus edible, 4) the plants are easily propagated either from tubers or from tissue culture plantlets, 5) the tubers can be utilized with a minimum of processing, and 6) potatoes can be prepared in a variety of different forms for the human diet (Tibbitts et al., 1982). However potatoes have a growth pattern that complicates the development of growing the plants in controlled systems. Tubers are borne on underground stems that are botanically termed 'rhizomes', but in common usage termed 'stolons'. The stolons must be maintained in a dark, moist area with sufficient provision for enlargement of tubers. Stems rapidly terminate in flowers forcing extensive branching and spreading of plants so that individual plants will cover 0.2 m2 or more area. Thus the growing system must be developed to provide an area that is darkened for tuber and root growth and of sufficient size for plant spread. A system developed for growing potatoes, or any plants, in space will have certain requirements that must be met to make them a useful part of a life support system. The system must 1) be constructed of materials, and involve media, that can be reused for many successive cycles of plant growth, 2

  2. [Effects of fertilizer application on water consumption characteristics and yield of potato cultured under ridge-furrow and whole filed plastic mulching in rain-fed area.

    Science.gov (United States)

    Yu, Xian Feng; Zhang, Xu Cheng; Wang, Hong Li; Ma, Yi Fan; Hou, Hui Zhi; Fang, Yan Jie

    2016-03-01

    Chemical fertilizer reduction and organic manure substitution are the useful methods to increase potato water-and nutrient use efficiency, which is cultured under ridge-furrow and whole soil surface mulched by plastic film in semiarid rain-fed area. A 4-year field experiment was carried out from 2011 to 2014 with three treatments: 1) traditional chemical fertilizer application (F), 2) chemical nitrogen fertilizer reduced by 25% and dressing at flowering stage (DF), and 3) chemical nitrogen fertilizer reduced by 50% and organic manure substitution (OF). The soil moisture and potato yield were investigated, and seasonal water consumption, water use efficiency (WUE) were calculated to study the regulations of different nutrient management methods on potato water use process, as well as its effects on potato tuber yield and WUE. The results showed that soil water storage in potato flowering stage was the highest under DF treatment, but there were no significant difference among these three treatments. The depth of soil water depletion in DF and OF showed an increasing trend at post-flowering stage. Potato water consumption decreased significantly at pre-flowering stage, but increased by 36.2%, 23.2%, 24.8% and 19.0% respectively at post-flowering stage in 2011-2014 under DF treatment, as compared with those under F treatment. OF treatment increased potato water consumption by 20.7% and 16.3% than that under F treatment at post-flowering stage from 2011 to 2012, respectively, but exerted no significant effect at pre-flowering stage. Compared with F, DF increased potato tuber yield averagely by 2595.1 kg·hm -2 from 2012 to 2014 and significantly increased the WUE by 14.4% and 6.3% in 2013 and 2014, respectively; OF significantly increased potato tuber yield averagely by 2945 kg·hm -2 tuber yield in 4 experimental years and WUE was significantly higher than that under F from 2012 to 2014. It was indicated that both DF and OF could regulate water consumption between pre

  3. Performance of machinery in potato production in one growing season

    Directory of Open Access Journals (Sweden)

    Kun Zhou

    2015-12-01

    Full Text Available Statistics on the machinery performance are essential for farm managers to make better decisions. In this paper, the performance of all machineries in five sequential operations, namely bed forming, stone separation, planting, spraying and harvesting in the potato production system, were investigated during one growing season. In order to analyse and decompose the recorded GPS data into various time and distance elements for estimation of the machinery performance, an automatic GPS analysis tool was developed. The field efficiency and field capacity were estimated for each operation. Specifically, the measured average field efficiency was 71.3% for bed forming, 68.5% for stone separation, 40.3% for planting, 69.7% for spraying, and 67.4% for harvesting. The measured average field capacities were 1.46 ha/h, 0.53 ha/h, 0.47 ha/h, 10.21 ha/h, 0.51 ha/h, for the bed forming, stone separation, planting, spraying, and harvesting operations, respectively. These results deviate from the corresponding estimations calculated based on norm data from the American Society of Agricultural and Biological Engineers (ASABE. The deviations indicate that norms provided by ASABE cannot be used directly for the prediction of performance of the machinery used in this work. Moreover, the measured data of bed forming and stone separation could be used as supplementary data for the ASABE which does not provide performance norms for these two operations. The gained results can help farm managers to make better management and operational decisions that result in potential improvement in productivity and profitability as well as in potential environmental benefits.

  4. Performance of machinery in potato production in one growing season

    Energy Technology Data Exchange (ETDEWEB)

    Zhou, K.; Jensen, A.L.; Bochtis, D.D.; Sørensen, C.G.

    2015-07-01

    Statistics on the machinery performance are essential for farm managers to make better decisions. In this paper, the performance of all machineries in five sequential operations, namely bed forming, stone separation, planting, spraying and harvesting in the potato production system, were investigated during one growing season. In order to analyse and decompose the recorded GPS data into various time and distance elements for estimation of the machinery performance, an automatic GPS analysis tool was developed. The field efficiency and field capacity were estimated for each operation. Specifically, the measured average field efficiency was 71.3% for bed forming, 68.5% for stone separation, 40.3% for planting, 69.7% for spraying, and 67.4% for harvesting. The measured average field capacities were 1.46 ha/h, 0.53 ha/h, 0.47 ha/h, 10.21 ha/h, 0.51 ha/h, for the bed forming, stone separation, planting, spraying, and harvesting operations, respectively. These results deviate from the corresponding estimations calculated based on norm data from the American Society of Agricultural and Biological Engineers (ASABE). The deviations indicate that norms provided by ASABE cannot be used directly for the prediction of performance of the machinery used in this work. Moreover, the measured data of bed forming and stone separation could be used as supplementary data for the ASABE which does not provide performance norms for these two operations. The gained results can help farm managers to make better management and operational decisions that result in potential improvement in productivity and profitability as well as in potential environmental benefits. (Author)

  5. SCIENTIFIC SUPPORT OF VEGETABLE, MELON, AND POTATO GROWING IN RUSSIA

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    I. V. Savchenko

    2013-01-01

    Full Text Available The summary report of research investigations of the institutes of the Russian Academy of Agricultural Science, the Russian Academy of Science, and the Institutions of Higher Education in 2013 on the project «Development of new varieties and high-precision sustainable zonal technologies of vegetable and cucurbits crops growing with the use of new varieties and hybrids, high'quality seeds, advanced approaches of agro-techniques, plant protection, and mechanical equipments» is represented.

  6. Sweet potato (Ipomoea batatas L. growing in conditions of southern Slovak republic

    Directory of Open Access Journals (Sweden)

    Miroslav Šlosár

    2016-07-01

    Full Text Available The sweet potato (Ipomoea batatas L. belongs to very important crops from aspect of its world production. It is grown in large areas in Asia, on the contrary, sweet potato production in Europe presents minimal part of its total world rate. The sweet potato is less-known crop, grown only on small area in home gardens in Slovak Republic. Tubers of sweet potato are characterized by anti-diabetic, anti-oxidant and anti-proliferative properties due to the presence of valuable health-promoting components, such as carotenoids or vitamin C. The main objective of study was testing of sweet potato growing in conditions of southern Slovak Republic with focus on quantity and quality of its yield. The field trial was realised on land of the Slovak University of Agriculture in Nitra in 2015. Within trial, effect of cultivar and mulching on the selected quantitative (average tuber weight; yield per plant; yield in t.ha-1 and qualitative (total carotenoids; vitamin C parameters were tested. One certified cultivar of sweet potato 'Beauregard' was used as a comparative cultivar. Other two cultivars were marked according to the market place at which were purchased and sequentially used for seedling preparation. Tubers of first un-known cultivar were purchased in the Serbian market (marked as 'Serbian'. Tubers of next sweet potato cultivar were purchased on the market in Zagreb (marked as 'Zagrebian'. Outplating of sweet potato seedlings were realised on the 19th May 2015. The sweet potato was grown by hillock system. Each cultivar was planted in two variants (rows: non-mulching (bare soil and mulching by black non-woven textile. All variants were divided to three replications with 6 plants. Difference between rows was 1.20 m and seedlings were planted in distance of 0.30 m in row. The harvested tubers were classified in two size classes: >150 g (marketable yield and <150 g (non-marketable yield. Total carotenoid content was determined spectrophotometrically. The

  7. Challenges of breeding potato cultivars to grow in various environments and to meet different demands

    Science.gov (United States)

    Mori, Kazuyuki; Asano, Kenji; Tamiya, Seiji; Nakao, Takashi; Mori, Motoyuki

    2015-01-01

    The potato (Solanum tuberosum L.) is cultivated all year round in Japan by using four types of cropping: summer and winter croppings, and double cropping in spring and fall. In each cropping season, growth conditions such as temperature, day length, and growing period, differ drastically; thus, different cultivars adapted to each environment are required. Breeding stations are located in both summer cropping areas and double cropping areas, and cultivars suitable for each cropping system are developed. The required cultivars differ according to cropping type and according to use such as table use, food processing, and starch production. The qualities necessary for each purpose differ and are therefore evaluated accordingly. Improvements in pest and disease resistance and in yield abilities are important as common breeding targets for all purposes. To develop potato cultivars that meet different needs, breeders have continued efforts to improve these traits. In this review, we introduce our approaches to developing new potato cultivars. We also discuss problems predicted in the future and introduce our efforts on broadening genetic diversity. PMID:25931976

  8. Ridge and Furrow Fields

    DEFF Research Database (Denmark)

    Møller, Per Grau

    2016-01-01

    Ridge and furrow is a specific way of ploughing which makes fields of systematic ridges and furrows like a rubbing washboard. They are part of an overall openfield system, but the focus in this paper is on the functionality of the fields. There are many indications that agro-technological reasons...... systems and the establishment of basic structures like villages (with churches) and townships and states (in northern Europe). The fields can be considered as a resilient structure lasting for 800 years, along with the same basic physical structures in society....

  9. Cusp-Shaped Elastic Creases and Furrows

    Science.gov (United States)

    Karpitschka, S.; Eggers, J.; Pandey, A.; Snoeijer, J. H.

    2017-11-01

    The surfaces of growing biological tissues, swelling gels, and compressed rubbers do not remain smooth, but frequently exhibit highly localized inward folds. We reveal the morphology of this surface folding in a novel experimental setup, which permits us to deform the surface of a soft gel in a controlled fashion. The interface first forms a sharp furrow, whose tip size decreases rapidly with deformation. Above a critical deformation, the furrow bifurcates to an inward folded crease of vanishing tip size. We show experimentally and numerically that both creases and furrows exhibit a universal cusp shape, whose width scales like y3 /2 at a distance y from the tip. We provide a similarity theory that captures the singular profiles before and after the self-folding bifurcation, and derive the length of the fold from finite deformation elasticity.

  10. Dynamical Properties of Vortex Furrows in Transitioning Boundary Layers

    Science.gov (United States)

    Bernard, Peter

    2011-11-01

    A vortex filament simulation of the spatially growing transitional boundary layer reveals the presence of low speed streaks underlying furrow-like streamwise oriented folds in the surface vorticity layer (AIAA J. Vol. 48, 2010; Proc. ETC13, 2011). The putative hairpin vortices and packets widely observed in boundary layers are found to be an illusion created by assigning the status of structure to the visualized form of regions of rotational motion created by the vortex furrows. Thus, at best, hairpins roughly describe the shape taken by that part of the vorticity within the furrows that directly causes rotation while ignoring the ``invisible'' and considerable non-rotational part. The life history of the furrows is discussed here including a description of how they grow and the dynamics of the vorticity field within them. Long lived furrows represent ``factories'' within which initially spanwise vorticity progresses from arch to either one or two-lobed mushroom-like structures in a continuous stream. Furrows grow by this same process. At the heart of the furrow phenomenon is a self-reinforcing process by which streamwise vorticity begets more streamwise vorticity.

  11. Molecular and biological characterization of Potato mop-top virus (PMTV, Pomovirus) isolates from potato-growing regions in Colombia

    DEFF Research Database (Denmark)

    Gil, José; Adams, Ian; Boonham, Neil

    2016-01-01

    Potato mop-top virus (PMTV) causes necrotic flecks inside and on tubers in temperate countries. In South America, these symptoms have not been observed, although the presence of the virus has been confirmed in the Andes and in Central America. To characterize PMTV isolates from the Andes, soil...... samples were taken from the main potato-producing regions in Colombia and virus was recovered by planting Nicotiana benthamiana as bait plants. The complete genomes of five isolates were sequenced and three of the isolates were inoculated to four different indicator plants. Based on sequence comparisons...

  12. Nitrogen fertilization and yield formation of potato during a short growing period

    Directory of Open Access Journals (Sweden)

    L. MUSTONEN

    2008-12-01

    Full Text Available The effects various rates of nitrogen application on accumulation of dry matter and nitrogen in potato (Solanum tuberosum L. were studied during a short growing period of 140–180 days, at MTT Agrifood Research Finland in 2000–2001. The treatments were 0, 60 and 120 kg N ha-1 and the potato cultivars tested were Van Gogh and Nicola. Four successive harvests were made during the course of the experiment to monitor changes in the accumulation of dry matter and nitrogen over the season. Applications of nitrogen substantially increased haulm dry matter accumulation and to an even greater extent their nitrogen contents. The highest dry matter values were generally registered at 120 kg N ha-1. Dry matter and nitrogen content of haulms started to decline during the later part of season and most nitrogen was relocated to tubers. The results suggest that an application of only 60 kg N ha-1 was sufficient to promote rapid canopy development and there were only small reductions in dry matter and nitrogen accumulation until late in the season when the canopy started to senesce as nitrogen supply diminished. Tuber yield, plant dry matter and nitrogen accumulation at maturity were related to crop nitrogen supply. Although application of the high rate, 120 N kg ha-1, resulted in a significant increase in dry matter accumulation, this was not reflected in the profit because the higher nitrogen application reduced dry matter content of tubers by 2.6% in 2000 and by 1.1% in 2001 relative to the use of 60 kg N ha-1. Apparent fertilizer nitrogen recovery values on a whole plant basis ranged from 53 to 75%. The proportion of fertilizer recovered in tubers clearly declined with increase in nitrogen supply.;

  13. Production of potato minitubers using advanced environmental control technologies developed for growing plants in space

    Science.gov (United States)

    Britt, Robert G.

    1998-01-01

    Development of plant growth systems for use in outer space have been modified for use on earth as the backbone of a new system for rapid growth of potato minitubers. The automation of this new biotechnology provides for a fully controllable method of producing pathogen-free nuclear stock potato minitubers from tissue cultured clones of varieties of potato in a biomanufacturing facility. These minitubers are the beginning stage of seed potato production. Because the new system provides for pathogen-free minitubers by the tens-of-millions, rather than by the thousands which are currently produced in advanced seed potato systems, a new-dimension in seed potato development, breeding and multiplication has been achieved. The net advantage to earth-borne agricultural farming systems will be the elimination of several years of seed multiplication from the current system, higher quality potato production, and access to new potato varieties resistant to diseases and insects which will eliminate the need for chemical controls.

  14. Performance of the SUBSTOR-potato model across contrasting growing conditions

    NARCIS (Netherlands)

    Raymundo, Rubí; Asseng, Senthold; Prassad, Rishi; Wolf, Joost

    2017-01-01

    Crop models are essential tools in climate change impact assessments, but they often lack comprehensive field testing. In this study, we tested the SUBSTOR-potato model with 87 field experiments, including 204 treatments from 19 countries. The field experiments varied in potato species and

  15. Performance of the SUBSTOR-potato model across contrasting growing conditions

    DEFF Research Database (Denmark)

    Raymundo, Rubí; Asseng, Senthold; Prassad, Rishi

    2017-01-01

    Crop models are essential tools in climate change impact assessments, but they often lack comprehensive field testing. In this study, we tested the SUBSTOR-potato model with 87 field experiments, including 204 treatments from 19 countries. The field experiments varied in potato species and cultiv......Crop models are essential tools in climate change impact assessments, but they often lack comprehensive field testing. In this study, we tested the SUBSTOR-potato model with 87 field experiments, including 204 treatments from 19 countries. The field experiments varied in potato species...... and cultivars, N fertilizer application, water supply, sowing dates, soil types, temperature environments, and atmospheric CO2 concentrations, and included open top chamber and Free-Air-CO2-Enrichment (FACE) experiments. Tuber yields were generally well simulated with the SUBSTOR-potato model across a wide...

  16. Effect of simplified tillage and mineral fertilization on weed infestation of potato growing on loess soil

    Directory of Open Access Journals (Sweden)

    Karol Bujak

    2012-12-01

    Full Text Available In the paper effect of limitation of postharvest measure to single cultivating or disking of soil and mineral fertilization level on number, air-dry matter and botanical composition of weeds in the potato-field is presented. Simplifield postharvest measure was increasing insignificantly and more intensive fertilization was limiting the weed infestation of potato-field. Decteasing of weeds number increasing fertilization was ststistically significant. Dominating species of weeds in the potato-field were Capsella bursa-pastoris, Poa annua, Viola arvensis, Chenopodium album, Elymus repens i Equisetum arvense.

  17. Development of bed-furrow intervention in punjab, pakistan

    International Nuclear Information System (INIS)

    Latif, A.

    2015-01-01

    The successful implementation of bed- furrow, a resource conservation intervention (RCI), for rice-wheat cropping system has become the prime goal for researchers and cultivators by developing bed- seeded crops in South Asia. The paper reviews the output, need, methods, merits, demerits and constraints for adopting bed-furrow RCI in Pakistan. The potential of this intervention and the issues of adopting permanent raised beds have also explored in the study. The application of Bed-furrow is only limited to few hectares for field demonstrations and research in Pakistan. The findings of research reveal substantial enhancement in output and profitability by including residue straw mulching on bed-furrow. The strategies that enhance the adoption, merits and output of bed- furrow for Pakistan in particular are as follows: i) selection of rice germ-plasm in aerobic circumstances gives improved output, ii) Provision of accurate and efficient seed and fertilizer at economical cost by improving the design etc. of four wheel tractors, iii) The scope and use of bed-furrow should be further enhanced by taking onboard all the state holders including farmers, agronomist, engineers, machine operators and manufacturers. Data collection and monitoring should be properly carried out for its sustainable usage within the region of South Asia and iv) to enhance the areas of farms where bed-furrow is suitable for their growing cops, soil and topographic conditions, thus offers economic profit and output/productivity. The participation and consultation of all the stake holders including farmers, researchers, equipment operator is utmost important to manage hurdles for acquiring potential benefits, productivity and sustainability of bed- furrow intervention. (author)

  18. Performance of the SUBSTOR-potato model across contrasting growing conditions

    DEFF Research Database (Denmark)

    Raymundo, Rubí; Asseng, Senthold; Prassad, Rishi

    2017-01-01

    and cultivars, N fertilizer application, water supply, sowing dates, soil types, temperature environments, and atmospheric CO2 concentrations, and included open top chamber and Free-Air-CO2-Enrichment (FACE) experiments. Tuber yields were generally well simulated with the SUBSTOR-potato model across a wide.......4% for tuber fresh weight. Cultivars ‘Desiree’ and ‘Atlantic’ were grown in experiments across the globe and well simulated using consistent cultivar parameters. However, the model underestimated the impact of elevated atmospheric CO2 concentrations and poorly simulated high temperature effects on crop growth....... Other simulated crop variables, including leaf area, stem weight, crop N, and soil water, differed frequently from measurements; some of these variables had significant large measurement errors. The SUBSTOR-potato model was shown to be suitable to simulate tuber growth and yields over a wide range...

  19. The furrows of Rhinolophidae revisited.

    Science.gov (United States)

    Vanderelst, Dieter; Jonas, Reijniers; Herbert, Peremans

    2012-05-07

    Rhinolophidae, a family of echolocating bats, feature very baroque noseleaves that are assumed to shape their emission beam. Zhuang & Muller (Zhuang & Muller 2006 Phys. Rev. Lett. 97, 218701 (doi:10.1103/PhysRevLett.97.218701); Zhuang & Muller 2007 Phys. Rev. E Stat. Nonlin. Soft Matter Phys. 76(Pt. 1), 051902 (doi:10.1103/PhysRevE.76.051902)) have proposed, based on finite element simulations, that the furrows present in the noseleaves of these bats act as resonance cavities. Using Rhinolophus rouxi as a model species, they reported that a resonance phenomenon causes the main beam to be elongated at a particular narrow frequency range. Virtually filling the furrows reduced the extent of the main lobe. However, the results of Zhuang & Muller are difficult to reconcile with the ecological background of R. rouxi. In this report, we replicate the study of Zhuang & Muller, and extend it in important ways: (i) we take the filtering of the moving pinnae into account, (ii) we use a model of the echolocation task faced by Rhinolophidae to estimate the effect of any alterations to the emission beam on the echolocation performance of the bat, and (iii) we validate our simulations using a physical mock-up of the morphology of R. rouxi. In contrast to Zhuang & Muller, we find the furrows to focus the emitted energy across the whole range of frequencies contained in the calls of R. rouxi (both in simulations and in measurements). Depending on the frequency, the focusing effect of the furrows has different consequences for the estimated echolocation performance. We argue that the furrows act to focus the beam in order to reduce the influence of clutter echoes.

  20. MULCHING MATERIALS OF PLANT ORIGIN AT POTATO GROWING IN ASTRAKHAN REGION

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    S. B. Bairambekov

    2016-01-01

    Full Text Available The application of phytogenous mulching materials based on local processed raw materials at potato cultivation in irrigated conditions of the Astrakhan region has allowed optimization of temperature and moisture regime of the soil. It was found that in case of the spring term of planting, the mulching has increased the soil temperature up to 0,6-0,9°C on April-May at a depth of 0,10 m as compared to the control. During heat period, mulching materials have decreased the soil temperature. Antecedent soil water under mulching materials in the phase of tubers formation was on 1,15-1,19 times higher than in the control variant without mulching. The most effective materials for the soils of different grain-size distribution were determined: for the heavy-loamy soil the best mulching material was straw, for the sandy loam soil the more efficient mulching was saw-dust.

  1. Estratégias de amostragem para determinação do nitrato residual no solo após o cultivo do tomateiro adubado em sulcos = Sampling strategies for determining residual nitrate soil levels after growing tomatoes in fertilized furrows

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    Charles de Araújo

    2010-07-01

    Full Text Available O efeito de diferentes critérios para o manejo da adubação nitrogenada e do posicionamento de amostragem para a quantificação do N-NO3 residual no solo foi determinado após o cultivo do tomateiro adubado por sulcos. Dois experimentos foram conduzidos, no campo sem proteção, com aplicação de adubo sólido e irrigação por sulcos. Em cada experimento, os tratamentos foram arranjados em parcela subdivida, com dez critérios para o manejo da adubação nitrogenada na parcela e posições de amostragem do solo na subparcela. Esses foram arranjados no delineamento experimental de blocos ao acaso. Foi determinado o teor de N-NO3 no solo de amostras retiradas no final do ciclo de cada experimento, em diferentes posições. Em todos os experimentos o teor de N-NO3 residual no solo foi proporcional àquantidade de N aplicada nos diferentes critérios. Em condições de campo sem proteção e fertilizante nitrogenado aplicado em sulco, a melhor estratégia de amostragem do solo para a determinação do teor de N-NO3 residual foi obtida pela utilização de amostra composta tomada em posições sobre o sulco e entre o sulco e as plantas.Management of nitrogen fertilizer programs and sampling strategies to determine the levels of N-NO3 in the soil after growing tomatoes in fertilized furrows were studied. Two groups were studied, one without protection and another grown in an irrigated furrow in which a solid nitrogen fertilizer had been applied. In each plot, 10 treatments or criteria were evaluated. In each experiment, the treatments were arranged in a split-plot design, with 10 different nitrogen fertilizer conditions as the main treatment and soil sampling positions in a split-plot treatment. The sampling positions were arranged in a randomized complete block design. Soil N-NO3 levels were determined at the end of each sampling cycle. In all groups, residual soil N-NO3 levels were proportional to the amount of N applied. In fields without

  2. Scenario Studies on Effects of Soil Infiltration Rates, Land Slope, and Furrow Irrigation Characteristics on Furrow Irrigation-Induced Erosion.

    Science.gov (United States)

    Dibal, Jibrin M; Ramalan, A A; Mudiare, O J; Igbadun, H E

    2014-01-01

    Furrow irrigation proceeds under several soil-water-furrow hydraulics interaction dynamics. The soil erosion consequences from such interactions in furrow irrigation in Samaru had remained uncertain. A furrow irrigation-induced erosion (FIIE) model was used to simulate the potential severity of soil erosion in irrigated furrows due to interactive effects of infiltration rates, land slope, and some furrow irrigation characteristics under different scenarios. The furrow irrigation characteristics considered were furrow lengths, widths, and stream sizes. The model itself was developed using the dimensional analysis approach. The scenarios studied were the interactive effects of furrow lengths, furrow widths, and slopes steepness; infiltration rates and furrow lengths; and stream sizes, furrow lengths, and slopes steepness on potential furrow irrigation-induced erosion, respectively. The severity of FIIE was found to relate somewhat linearly with slope and stream size, and inversely with furrow lengths and furrow width. The worst soil erosion (378.05 t/ha/yr) was found as a result of the interactive effects of 0.65 m furrow width, 50 m furrow length, and 0.25% slope steepness; and the least soil erosion (0.013 t/ha/yr) was induced by the combined effects of 0.5 l/s, 200 m furrow length, and 0.05% slope steepness. Evidently considering longer furrows in furrow irrigation designs would be a better alternative of averting excessive FIIE.

  3. The furrows of Rhinolophidae revisited

    OpenAIRE

    Vanderelst, Dieter; Jonas, Reijniers; Herbert, Peremans

    2012-01-01

    Rhinolophidae, a family of echolocating bats, feature very baroque noseleaves that are assumed to shape their emission beam. Zhuang & Muller (Zhuang & Muller 2006 Phys. Rev. Lett. 97, 218701 (doi:10.1103/PhysRevLett.97.218701); Zhuang & Muller 2007 Phys. Rev. E Stat. Nonlin. Soft Matter Phys. 76(Pt. 1), 051902 (doi:10.1103/PhysRevE.76.051902)) have proposed, based on finite element simulations, that the furrows present in the noseleaves of these bats act as resonance cavities. Using Rhinoloph...

  4. Comparative efficiency of trickle and furrow irrigation

    International Nuclear Information System (INIS)

    Hanif, M.; Qureshi, R.H.; Sandhu, G.R.

    1976-01-01

    Comparison of furrow and trickle methods of irrigation to know their relative efficiency with respect to water applied and fertilizer used on tomatoes, cauliflower and lettuce as test crops using canal water, showed a significant saving of about 44 and 41 per cent respectively for irrigation water and fertilizer applied with trickle as compared to furrow irrigation. Trickle irrigated crops also showed a better response as regards the rate of survival, crop growth and time of maturity

  5. Gain-P: A new strategy to increase furrow irrigation efficiency

    International Nuclear Information System (INIS)

    Schmitz, G.H.; Wohling, T.; Paly, M. D.; Schutze, N.

    2007-01-01

    The new methodology GAIN-P combines Genetic Algorithms, Artificial Intelligence techniques and rigorous Process modeling for substantially improving irrigation efficiency. The new strategy simultaneously identifies optimal values of both scheduling and irrigation parameters for an entire growing season and can be applied to irrigation systems with adequate or deficit water supply. In this contribution, GAIN-P is applied to furrow irrigation tackling the more difficult subject of the more effective deficit irrigation. A physically -based hydrodynamic irrigation model is iteratively coupled with a 2D subsurface flow model for generating a database containing all realistically feasible scenarios of water application in furrow irrigation. It is used for training a problem-adapted artificial neural network based on self-organized maps, which in turn portrays the inverse solution of the hydrodynamic furrow irrigation model and thus enormously speeds up the overall performance of the complete optimization tool. Global optimization with genetic algorithm finds the schedule with maximum crop yield for the given water volume. The impact of different irrigation schedules on crop yield is calculated by the coupled furrow irrigation model which also simulates soil evaporation, precipitation and root water uptake by the plants over the whole growing seasons, as well as crop growth and yield. First results with the new optimization strategy show that GAIN-P has a high potential to increase irrigation efficiency. (author)

  6. Water quality of surface runoff and lint yield in cotton under furrow irrigation in Northeast Arkansas.

    Science.gov (United States)

    Adviento-Borbe, M Arlene A; Barnes, Brittany D; Iseyemi, Oluwayinka; Mann, Amanda M; Reba, Michele L; Robertson, William J; Massey, Joseph H; Teague, Tina G

    2018-02-01

    Use of furrow irrigation in row crop production is a common practice through much of the Midsouth US and yet, nutrients can be transported off-site through surface runoff. A field study with cotton (Gossypium hirsutum, L.) was conducted to understand the impact of furrow tillage practices and nitrogen (N) fertilizer placement on characteristics of runoff water quality during the growing season. The experiment was designed as a randomized complete block design with conventional (CT) and conservation furrow tillage (FT) in combination with either urea (URN) broadcast or 32% urea ammonium nitrate (UAN) injected, each applied at 101kgNha -1 . Concentrations of ammonium (NH 4 -N), nitrate (NO 3 -N), nitrite (NO 2 -N), and dissolved phosphorus (P) in irrigation runoff water and lint yields were measured in all treatments. The intensity and chemical form of nutrient losses were primarily controlled by water runoff volume and agronomic practice. Across tillage and fertilizer N treatments, median N concentrations in the runoff were water. Water pH, specific electrical conductivity, alkalinity and hardness were within levels that common to local irrigation water and less likely to impair pollution in waterways. Lint yields averaged 1111kgha -1 and were higher (P-value=0.03) in FT compared to CT treatments. Runoff volumes across irrigation events were greater (P-value=0.02) in CT than FT treatments, which increased NO 3 -N mass loads in CT treatments (394gNO 3 -Nha -1 season -1 ). Nitrate-N concentrations in CT treatments were still low and pose little threat to N contaminations in waterways. The findings support the adoption of conservation practices for furrow tillage and N fertilizer placement that can reduce nutrient runoff losses in furrow irrigation systems. Published by Elsevier B.V.

  7. Potato market in Ukraine

    Directory of Open Access Journals (Sweden)

    С. І. Мельник

    2017-06-01

    Full Text Available Purpose. To study Ukrainian potato market at the current stage of the development and determine its future prospects. Results. The features of Ukrainian potato market were determined. Production is almost fully provided by private households, meeting the needs of the domestic market. Main regions with the highest gross output and production of potatoes were defined. Ukraine is one of the major potato producing countries in the world. Today our country is not a key supplier or importer of this product because of the low export orientation of the industry, its technological backwardness, limited product range and the large number of small producers. Ukraine exports potato mainly to CIS countries, the highest share of potato import comes from the European Union. Now there are only a few large manufacturing companies in the market, which can be classified as industrial. Most potato varieties, officially permitted for dissemination in Ukraine, are classified as table ones and recommended for cultivation in the Forest-Steppe and Polissia zones. Achievements of the industry include the development of such very popular and promising trend as organic potato growing, which area in our country is one of the largest in the world. Conclusions. Potato produced in Ukraine is used for human consumption, animal feeding, planting and processing, its volumes are relatively stable. Large-scale industrial production of potato is not widely practiced because of low wholesale prices and high labor intensity of the cultivation process. During next few years, in view of current trends, production of potato and severe limitations of the domestic market for foreign operations will remain unchanged. A shift in emphasis in the product range – from fresh potato to processed food products should be a prospect for domestic industrial producers to improve their position in Ukraine and abroad.

  8. The Current State of Predicting Furrow Irrigation Erosion

    Science.gov (United States)

    There continues to be a need to predict furrow irrigation erosion to estimate on- and off-site impacts of irrigation management. The objective of this paper is to review the current state of furrow erosion prediction technology considering four models: SISL, WEPP, WinSRFR and APEX. SISL is an empiri...

  9. Analytical Solution for Optimum Design of Furrow Irrigation Systems

    Science.gov (United States)

    Kiwan, M. E.

    1996-05-01

    An analytical solution for the optimum design of furrow irrigation systems is derived. The non-linear calculus optimization method is used to formulate a general form for designing the optimum system elements under circumstances of maximizing the water application efficiency of the system during irrigation. Different system bases and constraints are considered in the solution. A full irrigation water depth is considered to be achieved at the tail of the furrow line. The solution is based on neglecting the recession and depletion times after off-irrigation. This assumption is valid in the case of open-end (free gradient) furrow systems rather than closed-end (closed dike) systems. Illustrative examples for different systems are presented and the results are compared with the output obtained using an iterative numerical solution method. The final derived solution is expressed as a function of the furrow length ratio (the furrow length to the water travelling distance). The function of water travelling developed by Reddy et al. is considered for reaching the optimum solution. As practical results from the study, the optimum furrow elements for free gradient systems can be estimated to achieve the maximum application efficiency, i.e. furrow length, water inflow rate and cutoff irrigation time.

  10. Movement dynamics of working tool for subsoil furrow formation

    Directory of Open Access Journals (Sweden)

    M. V. Zoria

    2016-01-01

    Full Text Available A furrow depth at the corn furrow drilling depends on the working depth of the furrower hoe also on stability of drill openers operaring depth. The main factors which influence on the furrower motion steadiness are field microrelief, soil condition, tillage mode and their design parameters. The effect of two first factors groups on the hoe with a furrower occurs at random and is determined as a sum of dispersions of every variable at the dynamic unit output. A transfer function was determined on the basis of the received mathematical model. The amplitude frequency characteristics of the dynamic system were calculated. The analysis of the theoretical amplitude frequency characteristics showed jointed elastic junction of the cultivator hoe with the furrower in a shape of wing flap or blades with the row-crop drill frame results its fluctuation amplitude raising in longitudinal and vertical planes. It was ascertained for the frequency range from 1.3 to 1.6 Hz which represent field microrelief fluctuation, but not resonant ones. The authors proved that significant fluctuation decrease of the furrower is possible if it be equipped with a spring which rate equals more than 20 kN per m. It was recommended to change jointed elastic junction with the rigid one on the soils with the unit resistance up to 50 kN per m.

  11. A comparative study on drip and furrow irrigation methods

    International Nuclear Information System (INIS)

    Babar, M.M.; Shaikh, A.

    2008-01-01

    This study was conducted at Field Laboratory of the IIDE-MUET (Institute of lrrigation and Drainage Engineering, Mehran University of Engineering and Technology), Jamshoro in April 2007 and completed in October 2007. The soil was out-wash of the surrounding hilly tracts. Thus, the texture of the soil was sandy loam mixed with various sizes of gravels. Consequently, its water holding capacity was low and drainability high. The field capacity, wilting point and available moisture of the soil were found to be 10.35, 5.56 and 4.79%, respectively. The soil was moderate (ECe 8-16 dS/m) to strongly saline (ECe> 16 dS/m) and slightly sodic in nature in drip and furrow irrigated plots under study before start of vegetable crops. Three summer vegetables, i.e. okra, long gourd and ridge gourd were cultivated under drip and furrow systems of irrigation. Tap water was used for irrigation, which was class-I quality water i.e. nonsaline and non-sodic. Yields of the three respective vegetables were 25, 16.5 and 7.9% higher than the yields obtained from furrow method. Likewise, WUE (Water Use Efficiency) was higher in drip at 1.27, 3.19 and 2.28 Kg/m/sup 3/ against 0.59, 1.46 and 1.16 Kg/m/sup 3/ in furrow for the respective vegetables. The water saving in drip over furrow method for okra, long gourd and ridge gourd was estimated at 42.2, 46.9 and 45.0%, respectively. The soil salinity and sodicity decreased and did not develop within wetted zone under drip irrigation method and at furrow beds. However the same increased at the wetted periphery and at tops of the ridges under drip and furrow methods of irrigation respectively. (author)

  12. Minimizing Erosion and Agro-Pollutants Transport from Furrow Irrigated Fields to the Nearby Water Body Using Spatially-Explicit Agent Based Model and Decision Optimization Platform

    Science.gov (United States)

    Ghoveisi, H.; Al Dughaishi, U.; Kiker, G.

    2017-12-01

    Maintaining water quality in agricultural watersheds is a worldwide challenge, especially where furrow irrigation is being practiced. The Yakima River Basin watershed in south central Washington State, (USA) is an example of these impacted areas with elevated load of sediments and other agricultural products due to runoff from furrow-irrigated fields. Within the Yakima basin, the Granger Drain watershed (area of 75 km2) is particularly challenged in this regard with more than 400 flood-irrigated individual parcels (area of 21 km2) growing a variety of crops from maize to grapes. Alternatives for improving water quality from furrow-irrigated parcels include vegetated filter strip (VFS) implementation, furrow water application efficiency, polyacrylamide (PAM) application and irrigation scheduling. These alternatives were simulated separately and in combinations to explore potential Best Management Practices (BMPs) for runoff-related-pollution reduction in a spatially explicit, agent based modeling system (QnD:GrangerDrain). Two regulatory scenarios were tested to BMP adoption within individual parcels. A blanket-style regulatory scenario simulated a total of 60 BMP combinations implemented in all 409 furrow-irrigated parcels. A second regulatory scenario simulated the BMPs in 119 furrow-irrigated parcels designated as "hotspots" based on a standard 12 Mg ha-1 seasonal sediment load. The simulated cumulative runoff and sediment loading from all BMP alternatives were ranked using Multiple Criteria Decision Analysis (MCDA), specifically the Stochastic Multi-Attribute Acceptability Analysis (SMAA) method. Several BMP combinations proved successful in reducing loads below a 25 NTU (91 mg L-1) regulatory sediment concentration. The QnD:GrangerDrain simulations and subsequent MCDA ranking revealed that the BMP combinations of 5 m-VFS and high furrow water efficiency were highly ranked alternatives for both the blanket and hotspot scenarios.

  13. Impacts of ridge-furrow rainfall concentration systems and mulches on corn growth and yield in the semiarid region of China.

    Science.gov (United States)

    Ren, Xiao-Long; Zhang, Peng; Chen, Xiao-Li; Jia, Zhi-Kuan

    2016-08-01

    Plastic-covered ridge-furrow farming systems for rainfall concentration (RC) improve the water availability for crops and increase the water use efficiency (WUE), thereby stabilizing high yields. In this study, we optimized the mulching patterns for RC planting to mitigate the risks of drought during crop production in semiarid agricultural areas. We conducted a 4-year field study to determine the RC effects on corn production of mulching in furrows with 8% biodegradable films (RCSB ), liquid film (RCSL ), bare furrow (RCSN ) and conventional flat (CF) farming. We found that RC significantly (P > 0.05) increased the soil moisture in the top 0-100 cm layer and the topsoil temperature (0-20 cm) during the corn-growing period. Mulching with different materials in planting furrows further improved the rain-harvesting, moisture-retaining and yield-increasing effects of RC planting. Compared with CF, the 4-year average total dry matter amount per plant for RCSB , RCSL and RCSN treatments increased by 42.1%, 30.8% and 17.2%, respectively. The grain yield increased by 59.7%, 53.4% and 32.6%, respectively. Plastic-covered ridge and furrow mulched with biodegradable film and liquid film is recommended for use in the semiarid Loess Plateau of China to alleviate the effects of drought on crop production. © 2015 Society of Chemical Industry. © 2015 Society of Chemical Industry.

  14. THE INFLUENCE OF POTATO CYST NEMATODE G. ROSTOCHIENSIS INFESTATION ON DIFFERENT POTATO CULTIVARS

    OpenAIRE

    Gregor Urek; S Širca; Stare Geric; B Dolničar; P Strajnar

    2008-01-01

    The potato cyst nematode Globodera rostochiensis is one of the most serious pests of potato in Slovenia. Precise nematode identification and knowledge about potato cultivars, which are most suitable for growing in the Slovenian climate conditions and most resistant to G. rostochiensis, are necessary to develop an effective integrated pest control. Here we report the results of the influence of G. rostochiensis pathotype Ro1/4 on the yield of different potato cultivars: the susceptible cultiva...

  15. Calcium soil amendment increases resistance of potato to blackleg ...

    African Journals Online (AJOL)

    This study shows that calcium soil amendments reduce blackleg and soft rot diseases under Zimbabwe's growing seasons in red fersiallitic soils. Compound S produces better results in potato production than compound D and farmers should be encouraged to use compound S when growing potatoes. Key words: potato ...

  16. Effects of ridge and furrow rainfall harvesting system on Elymus ...

    African Journals Online (AJOL)

    ARL

    2012-05-10

    May 10, 2012 ... A ridge-furrow rainfall harvesting system (RFRHS) was designed to increase the available soil water for .... The solar energy passed through the plastic-film and heated up the air and the surface soil of ridge and then the heat was trapped by the greenhouse effect (Zhou et al., 2009). Meanwhile, the.

  17. Performance Evaluation Of Furrow Lengths And Field Application Techniques

    Directory of Open Access Journals (Sweden)

    Issaka

    2015-08-01

    Full Text Available Abstract The study evaluated performance of furrow lengths and field application techniques. The experiment was conducted on 2000 m2 field at Bontanga irrigation scheme. Randomized Complete Block Design RCBD was used with three replicates. The replicates include Blocks A B and C of furrow lengths 100 m 75 m and 50 m respectively. Each replicate had surge cut-off cut-back and bunds treatments. Water was introduced into the furrows and the advance distances and time were measured. Results of the study showed that at Block A surge technique recorded the highest advance rate of 1.26 minm and opportunity time of 11 min whilst bunds recorded the lowest advance rate of 0.92 minm. Significant difference 3.32 pamp88050.05 occurred between treatment means of field application techniques at Block A 100 m. Significant difference 2.71 pamp88050.05 was also recorded between treatment means. At Block B 75 m there was significant difference 2.71 pamp88050.05 between treatment means. No significant difference 0.14 pamp88040.05 was observed among surge cut-back and bunds techniques. There was significant difference 2.60 pamp88050.05 between treatment means but no significant difference between cut-back and bunds techniques in Block C 50 m. Their performance was ranked in the order Surge Cut-back Cut-off Bunds for furrow lengths 100 m 75 m and 50 m respectively.

  18. Inoculation of maize with Azospirillum brasilense in the seed furrow

    Directory of Open Access Journals (Sweden)

    Tâmara Prado de Morais

    2016-06-01

    Full Text Available ABSTRACT Several studies addressing the inoculation of cereals with diazotrophic microorganisms can be found in the literature. However, in many experiments, investigators have overlooked the feasibility of applying these microorganisms to the furrow together with the seed, and the effect of bacterial concentration on phytostimulation. The aim of this work was to evaluate the effect of doses of an inoculant based on Azospirillum brasilense, applied to the seed furrow when planting maize, combined with different doses of nitrogen fertiliser. The experiment was carried out in the field, in soil of the cerrado region of Brazil. An experimental design of randomised blocks in bands was adopted, comprising nitrogen (40, 100, 200 and 300 kg ha-1 and doses of an A. brasilense-based liquid inoculant applied to the seed furrow (0, 100, 200, 300 and 400 mL ha-1. The dose of 200 mL ha-1Azospirillum was noteworthy for grain production. This is the first report of the effective application of Azospirillum in the seed furrow when planting maize in the cerrado region of Brazil.

  19. determination of design inflow rate in furrow irrigation using ...

    African Journals Online (AJOL)

    Dr Obe

    taken as the minimum inflow rate which gave rise to a minimum water application efficiency of. 60% and a minimum distribution uniformity of 75%. It is recommended that the procedure described in this work is useful for the modification of existing furrow irrigation systems and the establishment of new ones. Also, the design ...

  20. Matrimony vine and potato psyllid in the Pacific Northwest: a worrisome marriage?

    Science.gov (United States)

    Managing zebra chip disease in the potato growing regions of Washington, Oregon, and Idaho is complicated by confusion about the source of the insect vector (potato psyllid) as it colonizes potato fields in these growing regions. Not knowing where the psyllid is before arriving in Washington potato...

  1. Consumptive qualities of different potato varieties

    Directory of Open Access Journals (Sweden)

    М. М. Фурдига

    2017-03-01

    Full Text Available Purpose. To summarize results of studying consumptive qualities of different varieties of potato and define basic characteristics which allow to subsume them under specific economic categories. Methods. Field study, laboratory test, summarizing, analytical approach. Results. Potato varieties entered in the State register of plant varieties suitable to dissemination in Ukraine and new ones especially to be bred at the Institute of Potato Growing of NAAS were studied during the period of 2005–2016 for such basic economic characters as consumptive quality of tubers, content of starch, dry matters, protein, sugar, vitamins, carotenoids and mineral substances as well as aminoacids, color of flesh, suitability for industrial manufacturing of potato products and for purpose of technology. Attention was paid to the good prospects to use varie­ties with purple, blue and red potato tuber flesh with high antioxidant capacity. Potato varieties with above cha­racteristics and their complex combination were defined and described. The requirements of processing industry for potato as a raw material for manufacturing of potato food were given. Conclusions. The major criterion for consumptive qualities of a potato variety and correspondingly division for the commercial use is consumptive quality of tubers, especially content of essential nutrients and their favorable combination, improved taste and cooking quality, high antioxidant capacity, suitability for potato products manufacturing and use for purpose of technology. Potato varieties can be divided for economic purposes into edible, suitable for potato products manufacturing, technical and multipurpose ones.

  2. Geodynamic risk zone at northern part of the Boskovice Furrow

    Czech Academy of Sciences Publication Activity Database

    Pospíšil, L.; Švábenský, O.; Roštínský, Pavel; Nováková, Eva; Weigel, J.

    2017-01-01

    Roč. 14, č. 1 (2017), s. 113-129 ISSN 1214-9705 Institutional support: RVO:68145535 Keywords : Boskovice Furrow * Nectava – Konice Fault * horizontal and vertical velocities Subject RIV: DE - Earth Magnetism, Geodesy, Geography OBOR OECD: Geology Impact factor: 0.699, year: 2016 https://www.irsm.cas.cz/materialy/acta_content/2016_doi/Pospisil_AGG_2016_0033.pdf

  3. The sejugal furrow in camel spiders and acariform mites

    Directory of Open Access Journals (Sweden)

    Dunlop, Jason A.

    2012-07-01

    Full Text Available Camel spiders (Arachnida: Solifugae are one of the arachnid groups characterised by a prosomal dorsal shield composed of three distinct elements: the pro-, meso- and metapeltidium. These are associated respectively with prosomal appendages one to four, five, and six. What is less well known, although noted in the historical literature, is that the coxae of the 4th and 5th prosomal segments (i.e. walking legs 2 and 3 of camel spiders are also separated ventrally by a distinct membranous region, which is absent between the coxae of the other legs. We suggest that this essentially ventral division of the prosoma specifically between coxae 2 and 3 is homologous with the so-called sejugal furrow (the sejugal interval sensu van der Hammen. This division constitutes a fundamental part of the body plan in acariform mites (Arachnida: Acariformes. If homologous, this sejugal furrow could represent a further potential synapomorphy for (Solifugae + Acariformes; a relationship with increasing morphological and molecular support. Alternatively, outgroup comparison with sea spiders (Pycnogonida and certain early Palaeozoic fossils could imply that the sejugal furrow defines an older tagma, derived from a more basal grade of organisation. In this scenario the (still divided prosoma of acariform mites and camel spiders would be plesiomorphic. This interpretation challenges the textbook arachnid character of a peltidium (or ‘carapace’ covering an undivided prosoma.

  4. Filocrono em batateira afetado pelo tamanho do tubérculo-semente e pela época de cultivo Phyllocrono in potato affected by tuber-seed size and growing season

    Directory of Open Access Journals (Sweden)

    Nereu Augusto Streck

    2009-01-01

    Full Text Available O objetivo deste trabalho foi estimar o filocrono de plantas de batata da cultivar Asterix oriundas de diferentes tamanhos de tubérculos-semente, em duas épocas de cultivo em campo utilizando o conceito de graus-dia para o cálculo do filocrono. O experimento foi desenvolvido em Santa Maria (RS, na primavera de 2003 e no outono de 2004. Foram usados quatro tamanhos de tubérculos-semente da cultivar de batata Asterix: entre 2 e 4 cm, 4 e 6 cm, 6 e 8 cm e 8 e 10 cm. O filocrono (ºC dia folha-1 foi estimado pelo inverso do coeficiente angular da relação entre número de folhas na haste principal e a soma térmica calculada por três métodos: método 1 - considera apenas a temperatura base; método 2 - considera a temperatura base e a temperatura ótima, e método 3 - considera a temperatura base, a temperatura ótima e a temperatura máxima. O tamanho do tubérculo-semente não afetou o filocrono, mas o método de cálculo da soma térmica e a época de cultivo afetaram o filocrono da batateira cultivar Asterix. No método de cálculo da soma térmica a ser usado no filocrono da batateira cultivar Asterix, recomenda-se usar a temperatura base e a temperatura ótima, pois com este método, o filocrono foi similar entre as épocas de cultivo.The objective of this study was to estimate the phyllochron of the potato cultivar Asterix in plants derived from different tuber seed sizes in two field growing seasons using the concept of degrees-days for calculating the phyllochron. The experiment was conducted in Santa Maria, RS, during Spring 2003 and Fall 2004. Four classes of tuber-seed diameter of the potato cultivar Asterix were used: 2-4 cm, 4-6 cm, 6-8 cm and 8-10 cm. The phyllochron was estimated as the inverse of the slope of the linear regression of main stem leaves number against the thermal time calculated with three methods: method 1 - considering only the base temperature, method 2 - considering the base temperature and the optimum

  5. Flow and heat transfer characteristics in a channel having furrowed wall based on sinusoidal wave

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Jiansheng; Gao, Xiaoming; Li, Weiyi [Tianjin University, Tianjin (Switzerland)

    2015-11-15

    The effect of wall geometry on the flow and heat transfer in a channel with one lower furrowed and an upper flat wall kept at a uniform temperature is investigated by large eddy simulation. Three channels, one with sinusoidal wavy surface having the ratio (amplitude to wavelength) α/λ=0.05 and the other two with furrowed surface derived from the sinusoidal curve, are considered. The numerical results show that the streamwise vortices center is located near the lower wall and vary along the streamwise on various furrow surfaces. The furrow geometry increases the pressure drag and decreases the friction drag of the furrowed surface compared with that of the smooth surface; consequently, the total drag is increased for the augment of pressure drag. As expected, the heat transfer performance has been improved. Finally, a thermal performance factor is defined to evaluate the performance of the furrowed wall.

  6. Simulation Furrow Irrigation by Winsrfr4.1 in order to Determine the Optimum Length of Furrow

    Directory of Open Access Journals (Sweden)

    Mona Golabi

    2017-02-01

    Full Text Available Introduction: Surface irrigation methods are the most common methods for irrigation of agricultural land. These methods are superior to sprinkler, drip and underground irrigation, because they have lower costs of funding and implementation, is inexpensive, needed maintenance of equipment is simple and does not require skilled labor. New requirements for the use of municipal water, energy, industrial, and military intends to further improve the performance of surface irrigation systems. In other words, the low efficiency of surface irrigation is not related to the method of it, but the weakness is because of the design, implementation and management. Due to the special place of Khuzestan province in southwest of Iran in agriculture and applied surface irrigation for most of the farms in this province, in the present study was simulated water flow in furrow irrigation by using WinSRFR4.1 and the optimum length of furrow was determined in the experimental farm of the Water Sciences Engineering Shoshtar University. For this purpose, advance and recession of flow were simulated by Zero inertia and Kinematic wave model and result were compared with observed data. Materials and Methods: In order to calculate and predicte advance and recession curves field measurement is necessary, but it takes a lot of time and cost. Therefore, the use of mathematical models and software for access information is important. In this research the amount of advance in furrow irrigation was measured and the results were compared with simulation of WinSRFR4.1.Field experiments was conducted in the research field of Water Sciences Engineering Shoshtar University. Data were collected from three furrows. The lengths of them were 60, 80 and 100 meters. Irrigation was performed under three discharges (1, 1.25 and 1.5 L/s, with three iterations. Three experiments furrows were provided which central furrow was for measurement data and side furrows were as buffer furrow. Before

  7. Variação da composição química em cultivares de batata durante seu desenvolvimento Variation in the chemical composition of potato tubers of three cultivars during the growing season

    Directory of Open Access Journals (Sweden)

    Dayse Soave Spoladore

    1985-01-01

    Full Text Available Estudou-se no presente trabalho a dinâmica de acúmulo de substâncias de reserva e glicoalcalóides totais, durante o desenvolvimento de tubérculos de três cultivares de batata - Aracy (IAC-2, Itaiquara (IAC-3551 e Teberê (IAC-4489 - criados e selecionados pela Seção de Raízes e Tubérculos do Instituto Agronômico, no ano agrícola 1982/83, em plantio "das águas" (novembro-janeiro. Os resultados obtidos são referentes às amostragens realizadas aos 64, 79 e 111 dias após o plantio (DAP, e mostraram que o cultivar Aracy acumulou maior quantidade de matéria seca, proteínas, cinzas, polissacarídeos totais e açúcares solúveis por tubérculo.In the rain season of 1982-1983 (November-January, it was studied the dynamics of accumulation of reserve substances and total glycoalkaloids in growing tubers of the Brazilian potato cultivars Aracy (IAC-2, Itaiquara (IAC-355 1 and Teberê (IAC-4489. Data are related to three sampling dates, 64, 79 and 111 days after planting (DAP. Tubers of Aracy (IAC-2 had the highest dry matter, protein, ash, total polisacharides and soluble e sugar contenta.

  8. A biomechanical analysis of ventral furrow formation in the Drosophila melanogaster embryo.

    Directory of Open Access Journals (Sweden)

    Vito Conte

    Full Text Available The article provides a biomechanical analysis of ventral furrow formation in the Drosophila melanogaster embryo. Ventral furrow formation is the first large-scale morphogenetic movement in the fly embryo. It involves deformation of a uniform cellular monolayer formed following cellularisation, and has therefore long been used as a simple system in which to explore the role of mechanics in force generation. Here we use a quantitative framework to carry out a systematic perturbation analysis to determine the role of each of the active forces observed. The analysis confirms that ventral furrow invagination arises from a combination of apical constriction and apical-basal shortening forces in the mesoderm, together with a combination of ectodermal forces. We show that the mesodermal forces are crucial for invagination: the loss of apical constriction leads to a loss of the furrow, while the mesodermal radial shortening forces are the primary cause of the internalisation of the future mesoderm as the furrow rises. Ectodermal forces play a minor but significant role in furrow formation: without ectodermal forces the furrow is slower to form, does not close properly and has an aberrant morphology. Nevertheless, despite changes in the active mesodermal and ectodermal forces lead to changes in the timing and extent of furrow, invagination is eventually achieved in most cases, implying that the system is robust to perturbation and therefore over-determined.

  9. Estimation of furrow irrigation sediment loss using an artificial neural network

    Science.gov (United States)

    The area irrigated by furrow irrigation in the U.S. has been steadily decreasing but still represents about 20% of the total irrigated area in the U.S. Furrow irrigation sediment loss is a major water quality issue and a method for estimating sediment loss is needed to quantify the environmental imp...

  10. Water quality of surface runoff and lint yield in cotton under furrow irrigation in Northeast Arkansas

    Science.gov (United States)

    Use of furrow irrigation in row crop production is a common practice through much of the Midsouth US and yet, nutrients can be transported off-site through surface runoff. A field study with cotton (Gossypium hirsutum, L.) was conducted to understand the impact of furrow tillage practices and nitrog...

  11. Blocking Internalization of Phosphatidylethanolamine at Cleavage Furrow of Mitosis as a Novel Mechanism of Anti-Breast Cancer Strategy

    National Research Council Canada - National Science Library

    Cui, Zhen

    2002-01-01

    During the formation of cleavage furrow of mitosis, phosphatidylethanolamine (PE) flips from inner leaflet of the plasma membrane to the outer leaflet specifically in the furrow region near the contractile ring...

  12. Blocking Internalization of Phosphatidylethanolamine at Cleavage Furrow of Mitosis as a Novel Mechanism of Anti-Breast-Cancer Strategy

    National Research Council Canada - National Science Library

    Cui, Zheng

    2003-01-01

    During the formation of cleavage furrow of mitosis, phosphatidylethanolamine (PE) flips from inner leaflet of the plasma membrane to the outer leaflet specifically in the furrow region near the contractile ring...

  13. Centralspindlin and Chromosomal Passenger Complex Behavior During Normal and Rappaport Furrow Specification in Echinoderm Embryos

    Science.gov (United States)

    Argiros, Haroula; Henson, Lauren; Holguin, Christiana; Foe, Victoria; Shuster, Charles Bradley

    2014-01-01

    The chromosomal passenger (CPC) and Centralspindlin complexes are essential for organizing the anaphase central spindle and providing cues that position the cytokinetic furrow between daughter nuclei. However, echinoderm zygotes are also capable of forming “Rappaport furrows” between asters positioned back-to-back without intervening chromosomes. To understand how these complexes contribute to normal and Rappaport furrow formation, we studied the localization patterns of Survivin and mitotic-kinesin-like-protein1 (MKLP1), members respectively of the CPC and the Centralspindlin complex, and the effect of CPC inhibition on cleavage in mono- and binucleate echinoderm zygotes. In zygotes, Survivin initially localized to metaphase chromosomes, upon anaphase onset relocalized to the central spindle and then, together with MKLP1 spread towards the equatorial cortex in an Aurora-dependent manner. Inhibition of Aurora kinase activity resulted in disruption of central spindle organization and furrow regression, although astral microtubule elongation and furrow initiation were normal. In binucleate cells containing two parallel spindles MKLP1 and Survivin localized to the plane of the former metaphase plate, but were not observed in the secondary cleavage plane formed between unrelated spindle poles, except when chromosomes were abnormally present there. However, the secondary furrow was sensitive to Aurora inhibition, indicating that Aurora kinase may still contribute to furrow ingression without chromosomes nearby. Our results provide insights that reconcile classic micromanipulation studies with current molecular understanding of furrow specification in animal cells. PMID:22887753

  14. Effects of irrigation strategies and soils on field grown potatoes

    DEFF Research Database (Denmark)

    Ahmadi, Seyed Hamid; Plauborg, Finn; Andersen, Mathias Neumann

    2011-01-01

    Root distribution of field grown potatoes (cv. Folva) was studied in 4.32m2 lysimeters and subjected to full (FI), deficit (DI), and partial root-zone drying (PRD) irrigation strategies. Drip irrigation was applied for all irrigations. Irrigations were run in three different soils: coarse sand......, loamy sand, and sandy loam. Irrigation treatments started after tuber bulking and lasted until final harvest with PRD and DI receiving 65% of FI. Potatoes irrigated with water-saving irrigation techniques (PRD and DI) did not show statistically different dry root mass and root length density (RLD, cm...... density in the furrow. Most roots accumulated in the surface layers of coarse sand as compared to the other soil types. In the deep soil profile (30–70 cm) a higher root density was found in loamy sand compared with the sandy loam and coarse sand. Approximately twice the amounts of roots were found below...

  15. Effect of irrigation techniques and strategies on water footprint of growing crops

    Science.gov (United States)

    Chukalla, A. D.; Krol, M. S.; Hoekstra, A. Y. Y.

    2014-12-01

    Reducing the water footprint (WF) of growing crops, the largest water user and a significant contributor to the WF of many consumer products, plays a significant role in integrated and sustainable water management. The water footprint for growing crop is accounted by relating the crop yield with the corresponding consumptive water use (CWU), which both can be adjusted by measures that affect the crop growth and root-zone soil water balance. This study explored the scope for reducing the water footprint of irrigated crops by experimenting set of field level technical and managerial measures: (i) irrigation technologies (Furrow, sprinkler, drip and sub-surface drip), (ii) irrigation strategies (full and a range of sustained and controlled deficit) and (iii) field management options (zero, organic and synthetic mulching). Ranges of cases were also considered: (a) Arid and semi-arid environment (b) Loam and Sandy-loam soil types and (c) for Potato, Wheat and Maize crops; under (c) wet, normal and dry years. AquaCrop, the water driven crop growth and soil water balance model, offered the opportunity to systematically experiment these measures on water consumption and yield. Further, the green and blue water footprints of growing crop corresponding to each measure were computed by separating the root zone fluxes of the AquaCrop output into the green and blue soil water stocks and their corresponding fluxes. Results showed that in arid environment reduction in irrigation supply, CWU and WF up to 300 mm, 80 mm and 75 m3/tonne respectively can be achieved for Maize by a combination of organic mulching and drip technology with controlled deficit irrigation strategies (10-20-30-40% deficit with reference to the full irrigation requirement). These reductions come with a yield drop of 0.54 tonne/ha. In the same environment under the absence of mulching practice, the sub-surface drip perform better in reducing CWU and WF of irrigated crops followed by drip and furrow irrigation

  16. Furrowed outcrops of Eocene chalk on the lower continental slop offshore New Jersey

    Science.gov (United States)

    Robb, James M.; Kirby, John R.; Hampson, John C., Jr.; Gibson, Patricia R.; Hecker, Barbara

    1983-01-01

    A sea bottom of middle Eocene calcareous claystone cut by downslope-trending furrows was observed during an Alvin dive to the mouth of Berkeley Canyon on the continental slope off New Jersey. The furrows are 10 to 50 m apart, 4 to 13 m deep, linear, and nearly parallel in water depths of 2,000 m. They have steep walls and flat floors 3 to 5 m wide, of fine-grained sediment. Mid-range sidescan-sonar images show that similarly furrowed surfaces are found on nearby areas of the lower continental slope, not associated with canyons. The furrows are overlain in places by Pleistocene sediments. Although they show evidence of erosional origin, they do not appear to be related to observed structures, and their straight, parallel pattern is not well understood. A general cover of flocky unconsolidated sediments implies that bottom-current erosion is not active now.

  17. Adubação da batatinha no vale do Paraíba experiências com adubos nitrogenados Nitrogen fertilizers for growing potatoes in the Paraíba valley

    Directory of Open Access Journals (Sweden)

    A. Gentil Gomes

    1962-01-01

    of PK, of 120 kilograms of nitrogen per hectare supplied as ammonium sulfate, Chilean nitrate, castor pomace or mixtures of these fertilizers for potatoes in the Paraíba Valley, where they are planted during the dry period and irrigated by the subsurface method. As an average of the different sources and of the five experiments, the yield increase in response to nitrogen was +3.93 metric tons to the hectare (+44%. While the effects of ammonium sulfate and Chilean nitrate were respectively +2.81 and +1.67 tons, that of the mixture of these sources (each supplying half of the nitrogen quantity attained +3.86 tons. Either olone or in the mixtures costor pomace yielded better than the mineral sources; where applied alone, its effect reached +5.46 tons to the hectare. The soils studied were high in organic matter, and apparently no leaching of nitrogen occurred under the conditions of the experiments. The superior performance of castor pomace is attributed to two factors: 1 only its nitrogen content was considered in the calculation of the doses to be used, so that in the treatments with it the quantities of PK were higher than in those which received ammonium sulfate or Chilean nitrate; 2 on the other hand, while the entire dose of castor pomace was side-placed by planting time, only half of the ammonium and nitrate doses was applied in that way, the other halves being top-dressed one month after the emergence of the shoots, apparently too late for efficient use by the potato plants. Owing to the exaggerated price of castor pomace, the profits that it and its mixtures gave were relatively low. In this sense the mixture of ammonium sulfate and Chilean nitrate was much better. Such results emphasize the need for studying a suitable method of applying mineral nitrogen under the particular conditions of the potato-growing in the Paraíba Valley.

  18. Growth of potatoes for CELSS

    Science.gov (United States)

    Tibbitts, T. W.; Cao, W.; Wheeler, R. M.

    1994-01-01

    This report summarizes research on the utilization of white potatoes (Solanum tuberosum L.) for space life support systems at the University of Wisconsin-Madison over the period of 1984 to 1993. At full maturity the tuber productivity was 37.5 gm(exp -2) d(exp -1), equating to a growing area requirement for one human (2800 kcal d(exp -1)) of 10.1 m(exp -2). A recirculating nutrient system using slanted trays produced best potato growth and tuber yields when a 2-3 cm layer of gravel or arcillite media was utilized. Potato production was close to maximum under lighting levels of 400 micromol m(exp -2) s(exp -1) of photosynthetic photo flux (PPF) for 24 hours or 800 micromol m(exp -2) s(exp -1) for 12 hours, alternating diurnal temperatures of 22 C and 14 C, relative humidity of 85 percent, and a carbon dioxide level of 1000 micromol m(exp -1). The range of effective concentrations of each separate nutrient is reported. The extensive studies with potatoes in this project have demonstrated that this crop has high productivity of nutritous tubers with a high harvest index in controlled environments, and can fulfill a significant portion of the energy and protein requirements for humans in space.

  19. Molecular diagnostics of potato cyst nematodes (PCN) from the national survey

    Science.gov (United States)

    The potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida are regulated pathogens of potato, a crop worth nearly $3.9 billion in the United States. Since the initial discovery of G. pallida in Idaho in 2006, extensive surveys of the major potato growing acreage have been carried out, to...

  20. Improving Potato Production in Kenya, Uganda and Ethiopia: A System Diagnosis

    NARCIS (Netherlands)

    Gildemacher, P.R.; Kaguongo, W.; Ortiz, O.; Tesfaye, A.; Woldegiorgis, G.; Wagoire, W.W.; Kakuhenzire, R.; Kinyae, P.; Nyongesa, M.; Struik, P.C.; Leeuwis, C.

    2009-01-01

    Increased productivity of potatoes can improve the livelihood of smallholder potato farmers in Kenya, Uganda and Ethiopia and is required to meet the growing demand. This paper investigates the opportunities for potato system improvement that could result in improved productivity. Through a

  1. Performance Stability Analysis of Potato Varieties under Rainfed ...

    African Journals Online (AJOL)

    In Ethiopia, farmers cultivate potato both in the rainy season under rainfed condition and the dry season using irrigation. Despite the variation in climatic condition and production constraints between the two systems, farmers grow the same variety both in rainfed and irrigated potato production systems. Moreover ...

  2. Potato carbohydrates: what’s in the middle counts

    Science.gov (United States)

    Potato is one of the world’s most important foods. Accumulation of starch in potato tubers depends on photosynthesis. Maintenance of 100% light capture per unit land area during the target growing season maximizes yields. Warm temperatures increase shoot and tuber respiration rates and depress tuber...

  3. A strategy for integrated low-input potato production

    NARCIS (Netherlands)

    Vereijken, P.H.; Loon, van C.D.

    1991-01-01

    Current systems of potato growing use large amounts of pesticides and fertilizers; these inputs are costly and cause environmental problems. In this paper a strategy for integrated low-input potato production is developed with the aim of reducing costs, improving product quality and reducing

  4. Strategies to control late blight in potatoes in Europe

    NARCIS (Netherlands)

    Schepers, H.T.A.M.; Evenhuis, A.; Spits, H.G.

    2009-01-01

    In Europe an aggressive genetically diverse population of potato late blight is present which regularly causes problems in all potato growing regions. It is therefore of the utmost importance that blight is managed in an integrated way by combining a range of measures. Hygiene measures can keep the

  5. Potato production in Thailand

    Science.gov (United States)

    Potato production has increased dramatically in recent years in Thailand. Consumer demand for fresh and processed potatoes has driven this trend. Most potatoes are produced in northern Thailand in either double cropping highland zones or as a single winter crop following rice in lowland regions. Maj...

  6. Harvesting soil with potatoes

    DEFF Research Database (Denmark)

    Egelyng, Henrik

    2017-01-01

    Norwegian authorities demand soil leaving potato packing plants to be deposited as waste. Depositing soil from potato processing plants is associated with significant cost for Norwegian producers. Therefore CYCLE investigated potato soil harvesting from an innovation and socio-economic perspective....

  7. Sugarcane Yield Response to Furrow-Applied Organic Amendments on Sand Soils

    Directory of Open Access Journals (Sweden)

    J. Mabry McCray

    2015-01-01

    Full Text Available Organic amendments have been shown to increase sugarcane yield on sand soils in Florida. These soils have very low water and nutrient-holding capacities because of the low content of organic matter, silt, and clay. Because of high costs associated with broadcast application, this field study was conducted to determine sugarcane yield response to furrow application of two organic amendments on sand soils. One experiment compared broadcast application (226 m3 ha−1 of mill mud and yard waste compost, furrow application (14, 28, and 56 m3 ha−1 of these materials, and no amendment. Another experiment compared furrow applications (28 and 56 m3 ha−1 of mill mud and yard waste compost with no amendment. There were significant yield (t sucrose ha−1 responses to broadcast and furrow-applied mill mud but responses to furrow applications were not consistent across sites. There were no significant yield responses to yard waste compost suggesting that higher rates or repeated applications of this amendment will be required to achieve results comparable to mill mud. Results also suggest that enhancing water and nutrient availability in the entire volume of the root zone with broadcast incorporation of organic amendments is the more effective approach for low organic matter sands.

  8. Evaluation of the Effect of Split application of Urea on Nitrogen Losses in Furrow Fertigation

    Directory of Open Access Journals (Sweden)

    farid feizolahpour

    2017-01-01

    Full Text Available Introduction: Broadcast fertilization method increases fertilizer losses while results in lower nutrient absorption by plant roots. Fertigation is an effective method to increase water and fertilizer efficiency and to reduce the losses of nitrogen. Moreover, it allows farmers to apply the nutrients in splits and few amounts in response to crop needs. In the present study, a field experiment was conducted to investigate the effects of split application of fertilizer in furrow fertigation on nitrogen losses and corn yield. Materials and Methods: Field experiments were carried out factorially in a randomized complete block design with four replicates. Experimental treatments were consisted of three fertilizer splits (two, three, and four splits and three levels of urea fertilizer (60, 80 and 100% of required urea fertilizer, which compared with the common method (broadcasting fertilizer as used by farmers in the fields. Experiments were conducted on a one hectare field in 120 meter long and open end furrows. During the crop season, Irrigation water was applied in the same way for all fertigation treatments and the third type of the WSC flumes was used to measure the amount of input and output water in irrigation events. Moreover, for determining the indexes of uniformity of water distribution in carrying out fertigation experiments, the amount of infiltration into the soil was calculated using the Kostiakov-Louis equation. The parameters of this equation were determined using the water volume balance method. Injection of Urea fertilizer was done by using 40-liter barrels were placed at the beginning of Furrows. In this study, the injection of fertilizers was applied in the last 10 to 20 minutes of irrigation time. Results and Discussions: Results showed that water distribution uniformities of low quarter and low half in all tests were very high. Such that the water low quarter distribution uniformities for all treatments were between 90.5 to 98

  9. Bioproducts from Potatoes. A Review

    Science.gov (United States)

    Priedniece, Vivita; Spalvins, Kriss; Ivanovs, Kaspars; Pubule, Jelena; Blumberga, Dagnija

    2017-12-01

    The increasing amount of food waste througout the world is becoming a major problem for waste management plants. The food waste produced amounts to 1.3 million tons a year. This is a resource that could be used for production of new products. Decreasing fossil resources and a rapidly growing population lead to the necessity to produce more food and to replace existing with new materials ones that are biological and produce little effect on environment. Bioeconomy is a method that can help achieve production of value-added products that use local resources and waste to manufacture products efficiently. In this article, we are looking at possibilities to use potatoes for production of new materials, such as bioplastics, antioxidants, proteins, instead of their conventional use for food production. We have studied potato components, extraction technologies and summed up possible directions for development for new products, looking at the use of processing waste as a raw material.

  10. Bioproducts from Potatoes. A Review

    Directory of Open Access Journals (Sweden)

    Priedniece Vivita

    2017-12-01

    Full Text Available The increasing amount of food waste througout the world is becoming a major problem for waste management plants. The food waste produced amounts to 1.3 million tons a year. This is a resource that could be used for production of new products. Decreasing fossil resources and a rapidly growing population lead to the necessity to produce more food and to replace existing with new materials ones that are biological and produce little effect on environment. Bioeconomy is a method that can help achieve production of value-added products that use local resources and waste to manufacture products efficiently. In this article, we are looking at possibilities to use potatoes for production of new materials, such as bioplastics, antioxidants, proteins, instead of their conventional use for food production. We have studied potato components, extraction technologies and summed up possible directions for development for new products, looking at the use of processing waste as a raw material.

  11. Mutation breeding on potato by using nuclear techniques

    International Nuclear Information System (INIS)

    2010-01-01

    Potato breeding is one of the most frequent cases in terms of production and growing distinct after cultivation of cereals. The utilization of potato increases everyday since the nodes of potato are available for using fresh food and also chipping, producing starch, alcohol as well as animal feed. At the present day, potatoes are more significant as a result of uses of them. The most productive country in potato is china. According to data 2007, Turkey produces 4280 million ton potatoes every year. Potato is in the group of nodule plants. Even though potato production is frequent every place in Turkey, the most productive place is Central part of Turkey especially Nigde and Nevsehir. 43.2% of production is obtained in these cities. According to 2007 data, potato production area 158.500 ha in Turkey. The most significant input is seed for potato since potatoes are reduced by nodes as being vegetative. Even though amount of used seed is predicated on aim, ecologic circumstances, breed, is 200-300 kg/da. Seed registration certification system have been started since 1972 in potato. Until 2007, 68 variety breed were registered but all of them except. Pasinler and Nif are brought from abroad. Pasinler and Nif which are cultivated in Turkey does not hold a place among seed program. There is no domestic breed in potato - seed. For that reason, mutant diversities, which are highly acclimatized to adapt, fertile, substantial against diseases, pests and substantial for storage, are aimed to grow to provide them for farmers. These diversities also must have different elaboration periods and highly weedy starch to being useful for industries. In this study, we used Marfona potato variety which has been grown in large areas for a long time in Turkey. Marfona potato which is registered in 1991 in our country is in middle-early maturity growing group, also it has light yellow as well as peel with its white bloom and big node. Marfona which is highly substantial against virus

  12. Potato (Solanum tuberosum L.).

    Science.gov (United States)

    Chetty, Venkateswari J; Narváez-Vásquez, Javier; Orozco-Cárdenas, Martha L

    2015-01-01

    Agrobacterium-mediated transformation is the most common method for the incorporation of foreign genes into the genome of potato as well as many other species in the Solanaceae family. This chapter describes protocols for the genetic transformation of three species of potato: Solanum tuberosum subsp. tuberosum (Desiréé), S. tuberosum subsp. andigenum (Blue potato), and S. tuberosum subsp. andigena using internodal segments as explants.

  13. Analysis of weed flora in conventional and organic potato production

    Directory of Open Access Journals (Sweden)

    Nikolić, Lj.

    2013-12-01

    Full Text Available Composition of weed flora is highly dynamic and depends upon great number of factors, of which cultural practices that are applied by humans in certain crops are the most important. One of the most frequently grown plants in the world and in our country is potato (Solanum tuberosum L., Solanaceae, due to its high biological and nutritive value. Therefore, in the paper was presented taxonomic analysis of weed flora in potato grown conventionally and according to the principles of organic agricultural production, with the intention to point out to eventual differences between present weeds. Of the total number of identified species, from phylum Equisetophyta and class Equisetopsida, in organic potato crop, was determined only one, Equisetum arvense. Of remaining 38 weeds from phylum Magnoliophyta., classified into two classes, Magnoliopsida and Liliopsida. On both of potato growing systems, 39 weed species were found, classified into 16 families and 32 genus. Of the total number, 31 species was identified in conventional potato crop, and only 23 species in potato crop grown according to organic principles, which is for about quarter less. Biological spectrum of weed flora in both potato growing systems is pronouncedly of terrophytic – geophytic type. In the spectrum of area types were recorded differences, i.e. in the conventional potato crop represented are only widely distributed species, while in the organic crop, beside species of wide distribution are also present elements of Pontic group.

  14. Molecular variation in the potato cyst nematode, Globodera pallida, in relation to virulence.

    Science.gov (United States)

    Blok, V C; Pylypenko, L; Phillips, M S

    2006-01-01

    The potato cyst nematode Globodera pallida poses a challenge for potato growers. The potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida cause damage valued at over pounds 50m per annum in the U.K. and problems in controlling PCN are growing due to the increase in populations and spread of G. pallida, the lack of many commercially attractive cultivars with resistance to this species and the pressure to reduce nematicide use. Over 60% of potato fields in the U.K. are infected with G. pallida (Minnis et al. 2000). The Scottish Agricultural Science Agency (SASA) figures show that the incidence of both species of PCN on Scottish seed potato land, though low, has been increasing. The proportion of potato land in ware production in Scotland is also increasing and now represents 50% of the potato growing area. This situation potentially increases the risk of the spread of PCN unless it is very carefully monitored and managed.

  15. Grow, Baby, Grow

    Science.gov (United States)

    Maybe you quit smoking during your pregnancy. Or maybe you struggled and weren’t able to stay quit. Now that your baby is here, trying to stay away from smoking is still important. That’s because the chemicals in smoke can make it harder for your baby to grow like he or she should.

  16. Management, morphological, and environmental factors influencing Douglas-fir bark furrows in the Oregon Coast Range

    Science.gov (United States)

    Sheridan, Christopher D.; Puettmann, Klaus J.; Huso, Manuela M.P.; Hagar, Joan C.; Falk, Kristen R.

    2013-01-01

    Many land managers in the Pacific Northwest have the goal of increasing late-successional forest structures. Despite the documented importance of Douglas-fir tree bark structure in forested ecosystems, little is known about factors influencing bark development and how foresters can manage development. This study investigated the relative importance of tree size, growth, environmental factors, and thinning on Douglas-fir bark furrow characteristics in the Oregon Coast Range. Bark furrow depth, area, and bark roughness were measured for Douglas-fir trees in young heavily thinned and unthinned sites and compared to older reference sites. We tested models for relationships between bark furrow response and thinning, tree diameter, diameter growth, and environmental factors. Separately, we compared bark responses measured on trees used by bark-foraging birds with trees with no observed usage. Tree diameter and diameter growth were the most important variables in predicting bark characteristics in young trees. Measured environmental variables were not strongly related to bark characteristics. Bark furrow characteristics in old trees were influenced by tree diameter and surrounding tree densities. Young trees used by bark foragers did not have different bark characteristics than unused trees. Efforts to enhance Douglas-fir bark characteristics should emphasize retention of larger diameter trees' growth enhancement.

  17. Increasing energy efficiency by geometric modification of hoe-type furrow opener

    Directory of Open Access Journals (Sweden)

    R Rahimzadeh

    2016-09-01

    Full Text Available Introduction Direct planting becomes more common in the recent years, because it conserves soil and water as well as it saves energy and time. However, this technology needs special implements such as seed planter. Given that direct planting is practiced in undisturbed lands, so it was needed to design a special furrow opener. In order to obtain a suitable furrow opener this experiment was conducted in rain-fed Agricultural Research Institute in Maragheh. Materials and Methods Most of seed planters that are used for cultivation in rain fed conditions are equipped by hoe-type furrow opener. Hoe-type furrow openers have good penetration in hard and dry soils. However, they do not have the ability for direct planting. Hoe-type furrow opener was chosen as a model. Then by changing the geometric form of the depth to width ratio (d/w, the two openers were designed. In the first design, which was called O1 two wings and a narrow blade acting as a coulter were added in front of the hoe-type furrow opener. In the second design, which was called O2, in addition to the O1 modification, furrow opener width was decreased and a disk blade was added for seed sowing (Fig. 1. The performance of O1 and O2 openers were compared with the conventional hoe-type furrow opener (check in soil bin and in field conditions. At three different forward speeds (1, 1.5 and 2 m.s-1 with 3 replications, the effects of the openers designs of vertical and horizontal soil forces were evaluated in soil-bin conditions. In order to evaluate the performance of the furrow opener in field conditions, an experiment was conducted using a split plot design based on RCBD at 4 replications. Furrow openers formed the main plots and forward speeds formed the sub plots. Each plot size was 22 meters long in two rows for each treatment. After germination of wheat crop, the numbers of seedlings in two rows were counted (along a one meter. After crop maturity, all plots were harvested by hand and

  18. The development of furrower model blade to paddlewheel aerator for improving aeration efficiency

    Science.gov (United States)

    Bahri, Samsul; Praeko Agus Setiawan, Radite; Hermawan, Wawan; Zairin Junior, Muhammad

    2018-05-01

    The successful of intensive aquaculture is strongly influenced by the ability of the farmers to overcome the deterioration of water quality. The problem is low dissolved oxygen through aeration process. The aerator device which widely used in pond farming is paddle wheel aerator because it is the best aerator in aeration mechanism and usable driven power. However, this aerator still has a low performance of aeration, so that the cost of aerator operational for aquaculture is still high. Up to now, the effort to improve the performance of aeration was made by two-dimensional blade design. Obviously, it does not provide the optimum result due to the power requirements for aeration is directly proportional to the increase of aeration rate. The aim of this research is to develop three-dimensional model furrowed blades. Design of Furrower model blades was 1.6 cm diameter hole, 45º of vertical angle blade position and 30º of the horizontal position. The optimum performance furrowed model blades operated on the submerged blade 9 cm with 567.54 Watt of electrical power consumption and 4.322 m3 of splash coverage volume. The standard efficiency aeration is 2.72 kg O2 kWh-1. The furrowed model blades can improve the aeration efficiency of paddlewheel aerator.

  19. Rice grain yield as affected by subsoiling, compaction on sowing furrow and seed treatment

    Directory of Open Access Journals (Sweden)

    Veneraldo Pinheiro

    2016-05-01

    Full Text Available ABSTRACT This study aimed to determine the effects of subsoiling, compaction on sowing furrow and seed treatments with insecticides on the grain yield of upland rice cultivated under no-tillage. Two experiments were carried out, one in an area with and the other in an area without subsoiling, in which five seed treatments combined with five compaction pressures on the sowing furrow were compared in a randomized block design, in a factorial scheme, with three replicates. The seed treatments were: T0 - without treatment, T1 - imidacloprid + thiodicarb, T2 - thiamethoxam, T3 - carbofuran, and T4 - fipronil + pyraclostrobin + thiophanate methyl. The compaction pressures were: 25, 42, 126, 268 and 366 kPa. Subsoiling positively affected rice yield in the presence of higher compaction pressures on the sowing furrow. Seed treatment was effective at increasing rice grain yield only at the lowest compaction pressures. Rice yield showed quadratic response to compaction on the sowing furrow, with maximum values obtained at pressures ranging from 238.5 to 280.3 kPa.

  20. Soybean productivity in Rhodic Hapludox compacted by the action of furrow openers

    Directory of Open Access Journals (Sweden)

    Robson Gonçalves Trentin

    2017-11-01

    Full Text Available The heavy traffic of machines in no-tillage systems causes problems as soil compaction and loss of crops productivity. The objective of this paper is to evaluate the productivity of soybeans in reference to furrow openers and the levels of soil compaction in two crops. The experiment was conducted on Rhodic Hapludox by tracing random blocks with subdivided parcels. The soil bulk density levels were laid out in the parcels (1.16, 1.20, 1.22, and 1.26 Mg m-3 and the furrowers in the sub-parcels (double disc and shanks. The resistance to penetration, depth of the furrow, mobilized soil area, final plant stands, height of plants, mean number of beans by pod, 1,000 bean mass, number of pods per plant and productivity of the culture were evaluated. The resistance to penetration increased with the levels of soil compaction regardless of the farming year and up to a depth of 0.20 m. In the first crop, higher productivity with the use of the shank was observed. In the second crop, the use of the shank resulted in an increase in depth of the furrow, mobilized soil, height of the plants and final stand of the plants, but this did not indicate an increase in productivity.

  1. Potato production on private plots contaminated by radionuclides

    Energy Technology Data Exchange (ETDEWEB)

    Bogdevitch, I.; Tarasiuk, S. [Belarusian Research Institute for Soil Science and Agrochemistry (BRISSA), Minsk (Belarus)

    2004-07-01

    Potatoes is one of the basis food products of man diet, especially in country area. Recent research has shown that {sup 137}Cs content in potato tubers does not exceed the permissible level at the potato growing on radioactive contaminated land in Belarus. However up to 240-300 kg of potatoes is consumed per man during year and potato yield determines significant share of the internal dose of radiation. Moreover, extra potato yield sold on market is forming the essential part of the rural family budget. Therefore the reducing of {sup 137}Cs content in potatoes and increasing of potato yield could be allowed to improve of quality life of rural inhabitants on contaminated areas. The application of protection measures on private plots are restricted by lack of the knowledge and financial deficit. The involvement of rural inhabitants in processes of self-rehabilitation and self-development could be a way to improve the quality life on radioactive contaminated territory There is strong motivation for inhabitants to increase the yield and to reduce the radionuclide concentration in potatoes. How to develop the conditions for the sustainable potato production by private producers on affected land? There are several factors to consider. Firstly, the rural inhabitants should be actively involved as initiators to improve their quality life. Secondly, the potato technology should be adopted to the local territory and tested by producers on radiological and economic efficiency. Thirdly, the common village initiatives should be developed for supplying by new varieties of seeds and fertilizers, selling of yield, consulting, crediting etc. The step-by-step solution of described strategy could allow improving and stabilizing the potato production by rural community. The training of rural people as an initial step was realized to transfer to the inhabitants the practical skills that can be used in their day-to-day life within framework of 'ETHOS-II' project. The

  2. Potato production on private plots contaminated by radionuclides

    International Nuclear Information System (INIS)

    Bogdevitch, I.; Tarasiuk, S.

    2004-01-01

    Potatoes is one of the basis food products of man diet, especially in country area. Recent research has shown that 137 Cs content in potato tubers does not exceed the permissible level at the potato growing on radioactive contaminated land in Belarus. However up to 240-300 kg of potatoes is consumed per man during year and potato yield determines significant share of the internal dose of radiation. Moreover, extra potato yield sold on market is forming the essential part of the rural family budget. Therefore the reducing of 137 Cs content in potatoes and increasing of potato yield could be allowed to improve of quality life of rural inhabitants on contaminated areas. The application of protection measures on private plots are restricted by lack of the knowledge and financial deficit. The involvement of rural inhabitants in processes of self-rehabilitation and self-development could be a way to improve the quality life on radioactive contaminated territory There is strong motivation for inhabitants to increase the yield and to reduce the radionuclide concentration in potatoes. How to develop the conditions for the sustainable potato production by private producers on affected land? There are several factors to consider. Firstly, the rural inhabitants should be actively involved as initiators to improve their quality life. Secondly, the potato technology should be adopted to the local territory and tested by producers on radiological and economic efficiency. Thirdly, the common village initiatives should be developed for supplying by new varieties of seeds and fertilizers, selling of yield, consulting, crediting etc. The step-by-step solution of described strategy could allow improving and stabilizing the potato production by rural community. The training of rural people as an initial step was realized to transfer to the inhabitants the practical skills that can be used in their day-to-day life within framework of 'ETHOS-II' project. The experimental potato

  3. Potatoes, pathogens and pests

    NARCIS (Netherlands)

    Lazebnik, Jenny

    2017-01-01

    Currently, fungicides are necessary to protect potato crops against late blight, Phytophthora infestans, one of the world’s most damaging crop pathogens. The introgression of plant resistance genes from wild potato species targeted specifically to the late blight pathogen into

  4. Potato irradiation technology in Japan

    International Nuclear Information System (INIS)

    Takehisa, M.

    1981-01-01

    After the National research program on potato irradiation, the public consumption of potatoes irradiated to a maximum of 15 krad was authorized by the Ministry of Welfare. Shihoro Agricultural Cooperative Association, one of the largest potato producers in Japan with an annual production of 200,000 tons, intended an application of the irradiation to their potato storage system. This paper describes the technological background of the potato irradiation facility and operational experience. (author)

  5. Chromium in potatoes

    International Nuclear Information System (INIS)

    Stoddard-Gilbert, K.; Blincoe, C.

    1989-01-01

    Chromium concentration in potatoes was determined, and tubes were labeled either intrinsically or extrinsically with radioactive chromate ( 51 Cr). A labeled chromium complex was isolated from preparations of raw, baked, or fried potatoes and chromatographed on gel permeation media. Potato pulp and peel contained 1.63 and 2.70 μg of Cr/g tissue, respectively. There was no correlation between the two, nor did they respond similarly to changes of variety or locations. No significant differences were apparent in relative migration of the isolated complexes except between raw and cooked extrinsically labeled preparations

  6. Grey mould development in greenhouse tomatoes under drip and furrow irrigation

    OpenAIRE

    Aissat , Kamel; Nicot , Philippe ,; Guechi , Abdelhadi; Bardin , Marc; Chibane , Mohamed

    2008-01-01

    Several methods can be used to provide water to plants in cropping systems where irrigation is necessary. For instance, drip irrigation has recently received much attention due to its advantages for water conservation. The type of irrigation can also impact the development of several pathogens responsible for soilborne diseases. Here, we studied the effect of drip irrigation and furrow irrigation on the development of grey mould, caused by the airborne fungus Botrytis cinerea, on tomato plant...

  7. Recruitment and SNARE-mediated fusion of vesicles in furrow membrane remodeling during cytokinesis in zebrafish embryos

    International Nuclear Information System (INIS)

    Ming Liwai; Webb, Sarah E.; Lee, Karen W.; Miller, Andrew L.

    2006-01-01

    Cytokinesis is the final stage in cell division that serves to partition cytoplasm and daughter nuclei into separate cells. Membrane remodeling at the cleavage plane is a required feature of cytokinesis in many species. In animal cells, however, the precise mechanisms and molecular interactions that mediate this process are not yet fully understood. Using real-time imaging in live, early stage zebrafish embryos, we demonstrate that vesicles labeled with the v-SNARE, VAMP-2, are recruited to the cleavage furrow during deepening in a microtubule-dependent manner. These vesicles then fuse with, and transfer their VAMP-2 fluorescent label to, the plasma membrane during both furrow deepening and subsequent apposition. This observation indicates that new membrane is being inserted during these stages of cytokinesis. Inhibition of SNAP-25 (a cognate t-SNARE of VAMP-2), using a monoclonal antibody, blocked VAMP-2 vesicle fusion and furrow apposition. Transient expression of mutant forms of SNAP-25 also produced defects in furrow apposition. SNAP-25 inhibition by either method, however, did not have any significant effect on furrow deepening. Thus, our data clearly indicate that VAMP-2 and SNAP-25 play an essential role in daughter blastomere apposition, possibly via the delivery of components that promote the cell-to-cell adhesion required for the successful completion of cytokinesis. Our results also support the idea that new membrane addition, which occurs during late stage cytokinesis, is not required for furrow deepening that results from contractile band constriction

  8. You Say Potato!

    OpenAIRE

    Gillespie, Elgy

    2001-01-01

    "If we are what we eat, as they are forever telling, then we're mostly potato" sayd travel writer, journalist and enthusiastic cook Elgy Gillespie Now Elgy has drawn on her travel experiences and her love of food to gather over 100 potato recipes from Ireland and around the world" Taken from the back cover. Published by Wolfhound Press Ltd., 68 Mountjoy Square, Dublin in 2001. Illustrated by Rebecca Wildsmith. Cover illustration Eva Byrne, cover photograph Richard Gibson, cover design W...

  9. Efficacy of mineral oil combined with insecticides for the control of aphid virus vectors to reduce potato virus Y infections in seed potatoes (Solanum tuberosum)

    DEFF Research Database (Denmark)

    Hansen, Lars M.; Nielsen, Steen L.

    2012-01-01

    Aphids are major vectors of plant viruses. Potato virus Y (PVY) is the most important aphid-transmitted virus affecting potato crops in Denmark. Because of a changed seed potato growing strategy, the seed potato area in Denmark is changing from regions with a low average temperature to regions...... with a higher average temperature. This means that the aphids may infest the potato crops earlier and the population development of the aphids may be faster, and consequently PVY may more easily become epidemic in seed potato crops. With a view to reducing the spread of PVY a 3-year experiment was carried out...... with a combination of mineral oil and insecticides. In 2005 and 2007 when a very high number of aphids were present, nearly all plants were infected with PVY. In 2006 with a lower number of aphids a smaller proportion of the plants were infected, and a tendency to a lower PVY incidence in mineral-oil treated plots...

  10. Potato cv. Romano reaction to primary and secondary infection with potato necrotic strain Y virus (PVYNTN

    Directory of Open Access Journals (Sweden)

    Drago Milošević

    2015-01-01

    Full Text Available Primary and secondary infections with PVYNTN were investigated on forty plants of the potato cv. Romano inoculated in a greenhouse in Serbia in 2012 and 2013. PVY isolates were collected from the potato growing region of Čačak and identified by ELISA and RT-PCR methods. The sequence of the Serbian isolate 3D (Acc. No. KJ946936 showed 100% match with seven PVY isolates deposited in GenBank and described as NTN. A significant difference was detected between PVYNTN symptoms exibited on leaves of the cv. Romano under primary and secondary infections. The findings are significant because they are based on symptoms observed, so that it is clear that there are two distinct types of infection: primary and secondary. Symptoms of primary and secondary infection were the same on potato tubers and had the form of necrotic rings.

  11. Phenology of the Potato Psyllid, Bactericera cockerelli (Hemiptera: Triozidae), and "Candidatus Liberibacter solanacearum" in Commercial Potato Fields in Idaho.

    Science.gov (United States)

    Wenninger, Erik J; Carroll, Amy; Dahan, Jennifer; Karasev, Alexander V; Thornton, Michael; Miller, Jeff; Nolte, Philip; Olsen, Nora; Price, William

    2017-12-08

    Zebra chip disease (ZC) is an emerging disease of potato in which tubers are produced with striped necrotic patterns that make them unmarketable. ZC is associated with the bacterium "Candidatus Liberibacter solanacearum" (Lso), which is transmitted by the potato psyllid, Bactericera cockerelli (Šulc; Hemiptera: Triozidae). First found in Idaho during 2011, ZC now contributes to increased production costs each season via additional insecticide sprays. To clarify the extent and severity of the threat of ZC in Idaho, we sampled potato psyllids in commercial potato fields across the state over four growing seasons (2012-2015). All life stages of psyllids were sampled using a combination of methods (yellow sticky traps, vacuum samples, and leaf samples), and adult psyllids were tested for the presence of Lso by Polymerase Chain Reaction (PCR). Abundance of potato psyllids initially increased gradually over each growing season, then exhibited a sharp late-season rise and a sharp decline as most fields were being harvested. Abundance of psyllids was higher at warmer, lower elevation sites, but infestation onset did not differ between growing regions. Fewer psyllids were collected in vacuum samples than in sticky trap samples. Nymphs and eggs were found only late season and during years with high abundance of adults. Overall incidence of Lso was similar among all years but one. The results presented here clarify our understanding of the seasonal phenology of potato psyllids and Lso in Idaho potato fields and will aid in developing integrated management strategies against this important pest of potato. © The Authors 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  12. THE INFLUENCE OF POTATO CYST NEMATODE G. ROSTOCHIENSIS INFESTATION ON DIFFERENT POTATO CULTIVARS

    Directory of Open Access Journals (Sweden)

    Gregor Urek

    2008-07-01

    Full Text Available The potato cyst nematode Globodera rostochiensis is one of the most serious pests of potato in Slovenia. Precise nematode identification and knowledge about potato cultivars, which are most suitable for growing in the Slovenian climate conditions and most resistant to G. rostochiensis, are necessary to develop an effective integrated pest control. Here we report the results of the influence of G. rostochiensis pathotype Ro1/4 on the yield of different potato cultivars: the susceptible cultivar Desiree, the resistant cultivars White Lady, Miranda, Aladin, Sante and Adora, and the clone KIS 94-1/5-14. The yield of cv. White Lady was the highest and that of susceptible cv. Desiree the lowest. The influence of several resistant and one susceptible potato cultivars on population dynamics of G. rostochiensis was also determined. The total number of cysts/100 cm3 and the number of eggs and juveniles per cyst increased in the susceptible cv. Desiree and decreased in the resistant cultivars White Lady, Sante and Adora.

  13. Leaf wetness distribution within a potato crop

    Science.gov (United States)

    Heusinkveld, B. G.

    2010-07-01

    The Netherlands has a mild maritime climate and therefore the major interest in leaf wetness is associated with foliar plant diseases. During moist micrometeorological conditions (i.e. dew, fog, rain), foliar fungal diseases may develop quickly and thereby destroy a crop quickly. Potato crop monocultures covering several hectares are especially vulnerable to such diseases. Therefore understanding and predicting leaf wetness in potato crops is crucial in crop disease control strategies. A field experiment was carried out in a large homogeneous potato crop in the Netherlands during the growing season of 2008. Two innovative sensor networks were installed as a 3 by 3 grid at 3 heights covering an area of about 2 hectares within two larger potato crops. One crop was located on a sandy soil and one crop on a sandy peat soil. In most cases leaf wetting starts in the top layer and then progresses downward. Leaf drying takes place in the same order after sunrise. A canopy dew simulation model was applied to simulate spatial leaf wetness distribution. The dew model is based on an energy balance model. The model can be run using information on the above-canopy wind speed, air temperature, humidity, net radiation and within canopy air temperature, humidity and soil moisture content and temperature conditions. Rainfall was accounted for by applying an interception model. The results of the dew model agreed well with the leaf wetness sensors if all local conditions were considered. The measurements show that the spatial correlation of leaf wetness decreases downward.

  14. Achieving sustainable cultivation of potatoes

    Science.gov (United States)

    Every phase of the production cycle impacts the sustainability of potato. Potato physiology determines how genetically encoded developmental attributes interact with local environmental conditions as modified through agricultural practice to produce a perishable crop. In this chapter we highlight ho...

  15. Disturbance of Ultisol soil based on interactions between furrow openers and coulters for the no-tillage system

    Energy Technology Data Exchange (ETDEWEB)

    Francetto, T.R.; Alonço, A. dos S.; Brandelero, C.; Machado, O.D. da C.; Veit, A.A.; Carpes, D.P.

    2016-11-01

    The present study evaluated the effect of different associations between coulters and fertilizer furrow openers on soil disturbance, furrow depth and width, according to forward speed. The study was conducted on a farm in Santa Maria (Brazil/RS), in soil classified as sandy loam Ultisol. The experiment consisted of 24 combinations of treatments with three replications in a 2×3×4 factorial experiment. The combinations were formed by the interaction of the factors including: two types of furrow openers (hoe and double-disc), three types of coulters (no-coulter, smooth and offset fluted) and four levels of forward speed (1.11, 1.67, 2.22 and 2.78 m/s). Soil elevation and soil disturbance area profiles were obtained with the use of a micro profilometer, and disturbance values were calculated with the aid of computer software program Auto Cad. The disturbance area was not affected by speed; it was greater when using the hoe opener, and in association with the offset fluted coulter. Speed was inversely proportional to the depth of the furrows made by the hoe opener. Furthermore, the hoe caused the greatest furrow width (0.26 m) in comparison with the double-disc (0.24 m). The use of different coulters associated with furrow openers increased this variable (0.23 m for the no-coulter condition, 0.25 m with smooth and 0.26 m with offset fluted). The use of coulters combined with furrow openers reduces soil swelling, in approximately 8% for the smooth and 20% for the offset fluted. (Author)

  16. Potato psyllid and the South American desert plant Nolana: an unlikely psyllid host?

    Science.gov (United States)

    Managing zebra chip disease in the potato growing regions of Washington, Oregon, and Idaho is complicated by confusion about the role of non-crop plant species in zebra chip epidemiology. Weedy and ornamental Solanaceae have been shown to be reservoirs of both the potato psyllid (vector of the dise...

  17. Structure of potato starch

    DEFF Research Database (Denmark)

    Bertoft, Eric; Blennow, Andreas

    2016-01-01

    Potato starch granules consist primarily of two tightly packed polysaccharides, amylose and amylopectin. Amylose, which amount for 20-30%, is the principal linear component, but a fraction is in fact slightly branched. Amylopectin is typically the major component and is extensively branched...... chains extending from the clusters. A range of enzymes is involved in the biosynthesis of the cluster structures and linear segments. These are required for sugar activation, chain elongation, branching, and trimming of the final branching pattern. As an interesting feature, potato amylopectin...... is substituted with low amounts of phosphate groups monoesterified to the C-3 and the C-6 carbons of the glucose units. They seem to align well in the granular structure and have tremendous effects on starch degradation in the potato and functionality of the refined starch. A specific dikinase catalyzes...

  18. Potato transformation and potato cyst nematode infection on potato plantlets in tissue culture

    Science.gov (United States)

    These two protocols describe the methods for generating transgenic potato plants and for evaluating potato cyst nematode (Globodera rostochiensis and G. pallida) infection on potato plantlets in tissue culture. These methods are useful tools that can be used in the study of the interactions between ...

  19. Detection and sequencing of Potato virus Y (PVY and Potato leafroll virus (PLRV in a volunteer plant of Solanum tuberosum L. cv. Diacol-Capiro

    Directory of Open Access Journals (Sweden)

    Héctor Camilo Medina Cárdenas

    2017-10-01

    Full Text Available Viral diseases are among the most limiting factors in the production of potato in Colombia and the rest of the world. The best strategy to control plant viruses consists on the use of certified seed tubers, control of arthropod vectors and the use of adequate crop management practices that reduce mechanical transmission and the presence of viral reservoirs like weeds and volun-teer plants. However, the successful implementation of these practices relies on the availability of highly sensitive techniques that allow for the asymptomatic detection of viruses. In this work, we tested the performance of Next-generation sequencing (NGS and real time RT-PCR (RT-qPCR on a single volunteer potato plant (cv. Diacol-Capiro growing naturally in a seed-tuber storage facility in Yarumal (Antioquia. Our NGS results demonstrate a mixed infection with Potato virus Y (PVY and Potato leafroll virus (PLRV. RT-qPCR was performed in roots, main stolons, crown (root collar and upper, middle and lower leaves using specific primers for PVY, PLRV, Potato virus S (PVS, Potato virus V (PVV, Potato virus X (PVX and Potato yellow vein virus (PYVV. Only PVY and PLRV were detected in good agreement with the NGS data. This work demonstrates the use-fulness of both techniques for supporting integrated management of plant viruses in potato, in-cluding virus detection in natural reservoirs such as volunteer plants and weeds.

  20. Foliar Application of Potassium Fertilizer to Reduce the Effects of Salinity in Potato

    Directory of Open Access Journals (Sweden)

    H Molahoseini

    2017-06-01

    of potassium oxide, and the number of times foliar spray were included in one (start flowering, two (full emergence of flowers, and three (two weeks after full flowering stage times. Potato (CV. Ramus was planted in plots 1.5 × 6 m in February 24 and harvested in 24 May in the both years. Row and plant spacing’s were 75 and 20 cm, respectively. Irrigation (furrow was applied when the soil moisture in the root zone declined to 60-65 percent of field capacity. To determine the irrigation time tensiometers placed at 15- and 30-cm depths responded to changes in soil water. To measure the tuber yield (after eliminating the edges, the whole tuber yield was measured on each plot. Tubers with size less than 35 mm were considered as non-salable tuber yield. An irrigation water productivity index based on the formula Tanner and Sinclair (1983 was calculated. Irrigation Water Productivity = Y/WC. In this formula, Y is the product of economic performance and WC is the consumed water. During the interval between the first and last spray, pressure chamber apparatus(Arimad-2 Japan for measuring the youngest leaves water potential was used (hours 8-6 am. During the growing season, weeds were hand-weeding. The data were subjected to analysis of variance by SAS and means Fisher’s Protected LSD (5% was used for mean separation. Result and Discussions The results of this study showed that salable yield with three times K sulfate spraying (Ps×3S, and potassium oxide treatments sprayed with two and three times (Po×2S and Po×3S were significantly more than to other treatments, but did not find statistically significant differences among these three treatments. Tuber weight was the most important component that significantly affected by the interaction of potassium sprayed and its frequency. Three times foliar sprays of potassium sulfate (Ps×3S and two and three times potassium oxide foliar application (Po×2S and Po×3S, showed 19, 17 and 21% increase in compared to the control

  1. 7 CFR 947.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 947.5 Section 947.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN MODOC AND SISKIYOU... Definitions § 947.5 Potatoes. Potatoes means all varieties of Irish potatoes grown within the aforesaid...

  2. 7 CFR 947.12 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 947.12 Section 947.12 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN MODOC AND... Definitions § 947.12 Seed potatoes. Seed potatoes means and includes all potatoes officially certified and...

  3. 7 CFR 1207.306 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Potatoes. 1207.306 Section 1207.306 Agriculture... AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE POTATO RESEARCH AND PROMOTION PLAN Potato Research and Promotion Plan Definitions § 1207.306 Potatoes. Potatoes means any or all varieties...

  4. 7 CFR 946.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 946.5 Section 946.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN WASHINGTON Order Regulating Handling Definitions § 946.5 Potatoes. Potatoes means all varieties of Irish potatoes grown within...

  5. 7 CFR 953.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 953.5 Section 953.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN SOUTHEASTERN STATES Order Regulating Handling Definitions § 953.5 Potatoes. Potatoes means all varieties of Irish potatoes...

  6. 7 CFR 948.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 948.5 Section 948.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Definitions § 948.5 Potatoes. Potatoes means and includes all varieties of Irish potatoes...

  7. 7 CFR 948.6 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 948.6 Section 948.6 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Definitions § 948.6 Seed potatoes. Seed potatoes or seed means any potatoes...

  8. Influence of recession on the infiltration in open furrows on slopes, under constant flow

    Directory of Open Access Journals (Sweden)

    Valéria Ingght Almeida Lima

    2014-06-01

    Full Text Available Normal 0 21 false false false PT-BR X-NONE X-NONE During surface irrigation, some phases related to its hydraulics are produced. The monitoring of these phases allows determining dvance and recession curves. The recession phase occurs after the application of water to furrows. Hydraulically, it is the most complex phase and therefore difficult to predict in mathematical treatments. To obtain the recession phase, it is necessary to determine the time at which water advances over the soil surface to specific points, called stations, over the area and then record the time at which it disappears. Observing the passage of the recessive front through the measuring stations along the furrows as a function of time defines the recession curve. Using field data obtained by Ramsey (1976 and by the Department of Agriculture and Chemical Engineering, University of Colorado (1980, in three different farms:  Horticulture, Stieben e Benson. This work aimed to study the effect of the recession time on the infiltrated profile in surface irrigation. 

  9. Stable and dynamic microtubules coordinately shape the myosin activation zone during cytokinetic furrow formation

    Science.gov (United States)

    Foe, Victoria E.; von Dassow, George

    2008-01-01

    The cytokinetic furrow arises from spatial and temporal regulation of cortical contractility. To test the role microtubules play in furrow specification, we studied myosin II activation in echinoderm zygotes by assessing serine19-phosphorylated regulatory light chain (pRLC) localization after precisely timed drug treatments. Cortical pRLC was globally depressed before cytokinesis, then elevated only at the equator. We implicated cell cycle biochemistry (not microtubules) in pRLC depression, and differential microtubule stability in localizing the subsequent myosin activation. With no microtubules, pRLC accumulation occurred globally instead of equatorially, and loss of just dynamic microtubules increased equatorial pRLC recruitment. Nocodazole treatment revealed a population of stable astral microtubules that formed during anaphase; among these, those aimed toward the equator grew longer, and their tips coincided with cortical pRLC accumulation. Shrinking the mitotic apparatus with colchicine revealed pRLC suppression near dynamic microtubule arrays. We conclude that opposite effects of stable versus dynamic microtubules focuses myosin activation to the cell equator during cytokinesis. PMID:18955555

  10. Vegetation Cover and Furrow Erosion due to Extreme Rain Events in Semiarid Environments

    Directory of Open Access Journals (Sweden)

    Belén Cárceles-Rodríguez

    2017-05-01

    Full Text Available The conservation of the soil resource in semi-arid environments is one of the major challenges of agricultural systems, particularly in the Mediterranean region. In the present study, two types of soil management were compared: minimum tillage (ML and minimum tillage with spontaneous vegetation cover (MLVE. The comparison was conducted in a rainfed almond plantation at slope (35%, under an extraordinary event in 2015 (91.3 mm and EI30 of 2,719.89 mm ha-1 h-1. In this situation in MLVE plots, the development of furrows in contrast to ML were not recorded; the total soil loss was more than 12 times lower than that recorded in the latter. This fact demonstrated the effectiveness of the vegetal cover in the protection of the agricultural soil against the erosion during extreme events. Also, for ML management, furrow erosion represented more than 60% of the total soil loss, demonstrating the dominance of this type of erosion. Finally, it should be noted that this event represents the almost total loss of soil recorded in the experimental plots during the period 2012-2015; and this consequently shows the significant impact of extreme events on erosion rates in the Mediterranean region.

  11. Ridge and furrow systems with film cover increase maize yields and mitigate climate risks of cold and drought stress in continental climates

    NARCIS (Netherlands)

    Dong, Wanlin; Zhang, Lizhen; Duan, Yu; Sun, Li; Zhao, Peiyi; Werf, van der Wopke; Evers, Jochem B.; Wang, Qi; Wang, Ruonan; Sun, Zhigang

    2017-01-01

    Ridge-furrow tillage and plastic film cover are widely applied in China to mitigate climate risks, e.g. cool temperature and low rainfall. This study aimed to quantify the effects of ridge-furrow tillage and film cover on maize growth and yield in an environment with frequent seasonal drought and

  12. Resource Use Efficiency Analysis for Potato Production in Nepal

    Directory of Open Access Journals (Sweden)

    Mahesh Sapkota

    2018-05-01

    Full Text Available Potato is one of the most important staple foods supporting food security and livelihood to millions of marginalized and poor farmers in Nepal. Generally the smallholders’ farmers, especially those located in remote villages are inadequately informed about technical knowledge, inputs and efficient use of resources causing poor production and low productivity. Thus, the present survey aimed to examine the efficiency of resources used in potato production in Baglung District, one of the remote hilly place located in Central Himalaya. The total of 120 potato growing households was selected using simple random sampling technique from the two potato pocket in 2016. The regression coefficients of each inputs using Cobb-Douglas production function were estimated using Stata software. Our results showed that major inputs such as labor, bullock, Farm Yard Manure (FYM and intercultural operations were overused and need to decrease in terms of cost by 109, 177, 51 and 185%, respectively for its optimum allocation. Similarly, seed was found underused and need to increase its cost by 70% for optimum allocation. We concluded that inadequate training, exposure, knowledge gap and extension service to farmers in study sites were the reasons that farmers were using their resources inefficiently. It is recommended that the farmers involved in potato farming in the surveyed sites should be provided with additional proper technical knowledge for optimizing the use of resources which would help to increase the production and return from potato production.

  13. Effect of Different Levels of Irrigation Water on Quantitative and Qualitative Characteristics of Potato and Determination of Its Optimum Consumptive Use of Water in Shahrekord

    Directory of Open Access Journals (Sweden)

    masoud Naderi

    2017-01-01

    Full Text Available Introduction: Owing to drought, increasing demand for fresh water resources and low water use efficiency, the optimum use of water is essential in the agricultural sector. Therefore, this study was conducted to investigate the effect of different levels of irrigation water on quantitative and qualitative Characteristics of potato (Burren cultivar and determination of its optimum consumptive use of water under Shahr-e kord environment. Materials and Methods: This study was conducted at the Agricultural Research Center and Natural Resources in Shahr-e kord with longitude and latitude of 32˚18΄ and 50˚51΄ , respectively, in 2013. This experiment was performed in randomized complete block design with 7 treatments consisted of different levels of irrigation water and 3 replications. Different levels of irrigation water were: 40, 55, 70, 85, 100, 115 and 130 % of the soil moisture deficit. Potato seeds (burren cultivar were planted with distance of 20 cm from each other and furrow width of 75 cm. Irrigation program were performed based on the measurement of soil moisture deficit. The irrigation intervals were considered as a fixed 7 day. Irrigation levels were applied to 105 days after planting and the total growth period was 130 days from planting to harvesting. The samples were taken from the two middle furrows. The evaluated parameters were included weight of tubers per plant, tuber diameter, weight of tuber in seed size, weight of tuber production in a plant in marketable size, tuber dry weight, the starch percent, percent of soluble sugars, nitrogen percent. The starch content was determined by Polarimetry method. The soluble sugars content was measured by Colorimetric method, the nitrogen content was measured by wet digestion method and using the Kjeldahl set. Then, the optimal depth of water consumption in conditions of limited water resources were determined by English method Statistical analysis of data and drawing graphs were done with

  14. Developmental changes in carbohydrate metabolism during early tuberisation of potato

    NARCIS (Netherlands)

    Appeldoorn, N.

    1999-01-01

    The potato tuber is a vegetative storage organ, which is initiated at the tip of an underground diagravitropic growing stem, called a stolon. The process of tuber formation comprises the induction, initiation and growth of a stolon, cessation of the longitudinal growth of the stolon,

  15. Looking ahead…how biotechnology may change potato storage

    Science.gov (United States)

    We have been growing, harvesting, storing and characterizing tubers from transgenic potato plants for the past four years. The plants have low expression of the vacuolar invertase gene and were produced for research purposes by Jiming Jiang’s group at UW-Madison. We’ve analyzed sugars from over 2400...

  16. Studies for Somatic Embryogenesis in Sweet Potato

    Science.gov (United States)

    Bennett, J. Rasheed; Prakash, C. S.

    1997-01-01

    The purpose of this study was to improve the somatic embryo (SE) system for plant production of sweet potato (Ipomoea batatas L(Lam)). Explants isolated from SE-derived sweet potato plants were compared with control (non SE-derived) plants for their competency for SE production. Leaf explants were cultured on Murashige-Skoog (MS) medium with 2,4-dichlorophenoxy acetic acid (0.2 mg/L) and 6-benzylaminopurine (2.5 mg/L) for 2 weeks in darkness and transferred to MS medium with abscisic acid (2.5 mg/L). Explants isolated from those plants developed through somatic embryogenesis produced new somatic embryos rapidly and in higher frequency than those isolated from control plants They also appeared to grow faster in tissue culture than the control plants. Current studies in the laboratory are examining whether plants derived from a cyclical embryogenesis system (five cycles) would have any further positive impact on the rapidity and frequency of somatic embryo development. More detailed studies using electron microscopy are expected to show the point of origin of the embryos and to allow determination of their quality throughout the cyclical process. This study may facilitate improved plant micropropagation, gene transfer and germplasm conservation in sweet potato.

  17. Marketing Maine Tablestock Potatoes

    OpenAIRE

    Berney, Gerald; Grajewski, Gregory; Hinman, Don; Prater, Marvin E.; Taylor, April

    2010-01-01

    The Marketing Services Division of USDA’s Agricultural Marketing Service (AMS) was asked by USDA’s Agricultural Research Service (ARS) National Program Leader and ARS’s New England Soil and Water Research Laboratory personnel to help with existing efforts to assist Maine fresh potato farmers in their search for alternative marketing strategies, and reverse the recent decline in the profitability of their operations. ARS researchers previously had conducted an exhaustive study defining possibl...

  18. Determinants of the Use of Certified Seed Potato among Smallholder Farmers: The Case of Potato Growers in Central and Eastern Kenya

    Directory of Open Access Journals (Sweden)

    Julius Juma Okello

    2016-10-01

    Full Text Available Potato yields in sub-Saharan Africa remain very low compared with those of developed countries. Yet potato is major food staple and source of income to the predominantly smallholder growing households in the tropical highlands of this region. A major cause of the low potato yields is the use of poor quality seed potato. This paper examines the factors determining the decision to use certified seed potato (CSP, as well as the intensity of its use, among potato growers with access to it. We focused on potato growers in the central highlands of Kenya and used regression analysis to test hypotheses relating to potential impediments of CSP use. The study found that the distance to the market (a proxy for transaction costs, household food insecurity, and asset endowment affect the decision to use CSP. However, the effect of the intensity of use of CSP depends on how the intensity variable is defined. Several other control variables also affect the decision and extent of CSP use. The study concludes that transaction costs, asset endowment, and household food insecurity play a major role in the decision by smallholder potato farmers to use CSP and the extent to which they do so. We also discuss the policy implications of the findings.

  19. Complex furrows in a 2D epithelial sheet code the 3D structure of a beetle horn.

    Science.gov (United States)

    Matsuda, Keisuke; Gotoh, Hiroki; Tajika, Yuki; Sushida, Takamichi; Aonuma, Hitoshi; Niimi, Teruyuki; Akiyama, Masakazu; Inoue, Yasuhiro; Kondo, Shigeru

    2017-10-24

    The external organs of holometabolous insects are generated through two consecutive processes: the development of imaginal primordia and their subsequent transformation into the adult structures. During the latter process, many different phenomena at the cellular level (e.g. cell shape changes, cell migration, folding and unfolding of epithelial sheets) contribute to the drastic changes observed in size and shape. Because of this complexity, the logic behind the formation of the 3D structure of adult external organs remains largely unknown. In this report, we investigated the metamorphosis of the horn in the Japanese rhinoceros beetle Trypoxylus dichotomus. The horn primordia is essentially a 2D epithelial cell sheet with dense furrows. We experimentally unfolded these furrows using three different methods and found that the furrow pattern solely determines the 3D horn structure, indicating that horn formation in beetles occurs by two distinct processes: formation of the furrows and subsequently unfolding them. We postulate that this developmental simplicity offers an inherent advantage to understanding the principles that guide 3D morphogenesis in insects.

  20. One foot in the furrow: implications to one's career in plant pathology.

    Science.gov (United States)

    Mathre, D E

    2002-01-01

    Most of us want to be successful in what we do-either financially or programmatically. For me, being a good, well-respected plant pathologist is what motivated me throughout my professional career. After being trained as a plant pathologist at the University of California-Davis, an institution that prides itself in solving problems, I spent the majority of my career in population-sparse Montana-"the last best place." And best place it has been for me as I became involved in researching a number of plant disease problems and solving a few. J.C. Walker's philosophy of keeping "one foot in the furrow" has stood by me, and I encourage young plant pathologists to adopt it as well to ensure a productive and satisfying life in agricultural science.

  1. PH Domain-Arf G Protein Interactions Localize the Arf-GEF Steppke for Cleavage Furrow Regulation in Drosophila.

    Directory of Open Access Journals (Sweden)

    Donghoon M Lee

    Full Text Available The recruitment of GDP/GTP exchange factors (GEFs to specific subcellular sites dictates where they activate small G proteins for the regulation of various cellular processes. Cytohesins are a conserved family of plasma membrane GEFs for Arf small G proteins that regulate endocytosis. Analyses of mammalian cytohesins have identified a number of recruitment mechanisms for these multi-domain proteins, but the conservation and developmental roles for these mechanisms are unclear. Here, we report how the pleckstrin homology (PH domain of the Drosophila cytohesin Steppke affects its localization and activity at cleavage furrows of the early embryo. We found that the PH domain is necessary for Steppke furrow localization, and for it to regulate furrow structure. However, the PH domain was not sufficient for the localization. Next, we examined the role of conserved PH domain amino acid residues that are required for mammalian cytohesins to bind PIP3 or GTP-bound Arf G proteins. We confirmed that the Steppke PH domain preferentially binds PIP3 in vitro through a conserved mechanism. However, disruption of residues for PIP3 binding had no apparent effect on GFP-Steppke localization and effects. Rather, residues for binding to GTP-bound Arf G proteins made major contributions to this Steppke localization and activity. By analyzing GFP-tagged Arf and Arf-like small G proteins, we found that Arf1-GFP, Arf6-GFP and Arl4-GFP, but not Arf4-GFP, localized to furrows. However, analyses of embryos depleted of Arf1, Arf6 or Arl4 revealed either earlier defects than occur in embryos depleted of Steppke, or no detectable furrow defects, possibly because of redundancies, and thus it was difficult to assess how individual Arf small G proteins affect Steppke. Nonetheless, our data show that the Steppke PH domain and its conserved residues for binding to GTP-bound Arf G proteins have substantial effects on Steppke localization and activity in early Drosophila embryos.

  2. LET-99 functions in the astral furrowing pathway, where it is required for myosin enrichment in the contractile ring.

    Science.gov (United States)

    Price, Kari L; Rose, Lesilee S

    2017-09-01

    The anaphase spindle determines the position of the cytokinesis furrow, such that the contractile ring assembles in an equatorial zone between the two spindle poles. Contractile ring formation is mediated by RhoA activation at the equator by the centralspindlin complex and midzone microtubules. Astral microtubules also inhibit RhoA accumulation at the poles. In the Caenorhabditis elegans one-cell embryo, the astral microtubule-dependent pathway requires anillin, NOP-1, and LET-99. LET-99 is well characterized for generating the asymmetric cortical localization of the Gα-dependent force-generating complex that positions the spindle during asymmetric division. However, whether the role of LET-99 in cytokinesis is specific to asymmetric division and whether it acts through Gα to promote furrowing are unclear. Here we show that LET-99 contributes to furrowing in both asymmetrically and symmetrically dividing cells, independent of its function in spindle positioning and Gα regulation. LET-99 acts in a pathway parallel to anillin and is required for myosin enrichment into the contractile ring. These and other results suggest a positive feedback model in which LET-99 localizes to the presumptive cleavage furrow in response to the spindle and myosin. Once positioned there, LET-99 enhances myosin accumulation to promote furrowing in both symmetrically and asymmetrically dividing cells. © 2017 Price and Rose. This article is distributed by The American Society for Cell Biology under license from the author(s). Two months after publication it is available to the public under an Attribution–Noncommercial–Share Alike 3.0 Unported Creative Commons License (http://creativecommons.org/licenses/by-nc-sa/3.0).

  3. Detection, identification and differentiation of Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot: a review

    NARCIS (Netherlands)

    Czajkowski, R.L.; Pérombelon, M.C.M.; Jafra, S.; Lojkowska, E.; Potrykus, M.; Wolf, van der J.M.; Sledz, W.

    2015-01-01

    The soft rot Enterobacteriaceae (SRE) Pectobacterium and Dickeya species (formerly classified as pectinolytic Erwinia spp.) cause important diseases on potato and other arable and horticultural crops. They may affect the growing potato plant causing blackleg and are responsible for tuber soft rot in

  4. Hybridization of two biotypes of Lilioceris cheni will not hinder biological control of air potato, Dioscorea bulbifera

    Science.gov (United States)

    Dioscorea bulbifera L. (Dioscoreales: Dioscoreaceae), air potato, is a perennial vine native to Asia and Africa that is invasive in Florida and other parts of the southeastern United States. Air potato vines can grow more than 20 meters long and outcompete native vegetation in a variety of habitats....

  5. Skin quality in red potatoes

    Science.gov (United States)

    Attractive appearance is a highly desirable characteristic of fresh market red-skinned potatoes. The ideal red potato has a rich, uniform, deep red color. Color fading, netting, browning, and discoloration caused by skinning and disease decrease marketability and may reduce profits to growers and pa...

  6. Acrylamide in processed potato products

    Science.gov (United States)

    Trace amounts of acrylamide are found in many foods cooked at high temperatures. Acrylamide in processed potato products is formed from reducing sugars and asparagine and is a product of the Maillard reaction. Processed potato products including fries and chips are relatively high in acrylamide comp...

  7. Reduction Potato s hydric soil erosion using space technology

    Science.gov (United States)

    Guyot, E.; Rios, V.; Zelaya, D.; Rios, E.; Lepen, F.; Padilla, P.; Soria, F.

    The potato's crop has an econ omic importance in Tucuman's agricultural PBI (Gross Product Income) because its rank is fourth(4°). Production's potato area is a breakable agro system; its geographic location is in Pedemonte's agro-ecological region so is essential to handle hydric erosion. Therefore, the aim of this work is improve crop's potato irrigation management through satellite information merge with farm's practices. The space technology consented to obtain Digital Model Soil using both unique differential and dual frequency GPS signals and total station. The irrigation practices were carried out due to irrigation management (FAO) and satellite imagine software (ENVI). Preliminary results of this experience allowed to follow the crop's growing through multitemporal study; reprogramming farm's irrigation practices intended for manage reduction hydric erosion and heighten economically its productivity for the next period

  8. The Inter-genebank Potato Database and the dimensions of available wild potato germplasm

    NARCIS (Netherlands)

    Huamán, Z.; Hoekstra, R.; Bamberg, J.B.

    2000-01-01

    The Association of Potato Inter-genebank Collaborators (APIC) constructed a database of all wild potato holdings of the most important potato genebanks in Europe, the United States, Peru, and Argentina. The Inter-genebank Potato Database (IPD) now contains data of 11,819 wild potato accessions

  9. 21 CFR 102.41 - Potato chips made from dried potatoes.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 2 2010-04-01 2010-04-01 false Potato chips made from dried potatoes. 102.41... Specific Nonstandardized Foods § 102.41 Potato chips made from dried potatoes. (a) The common or usual name of the food product that resembles and is of the same composition as potato chips, except that it is...

  10. Degradation Processes of Pesticides Used in Potato Cultivations.

    Science.gov (United States)

    Kurek, M; Barchańska, H; Turek, M

    Potato is one of the most important crops, after maize, rice and wheat. Its global production is about 300 million tons per year and is constantly increasing. It grows in temperate climate and is used as a source of starch, food, and in breeding industry.Potato cultivation requires application of numerous agro-technical products, including pesticides, since it can be affected by insects, weeds, fungi, and viruses. In the European Union the most frequently used pesticides in potato cultivations check are: thiamethoxam, lambda-cyhalothrin and deltamethrin (insecticides), rimsulfuron (herbicide) and metalaxyl (fungicide).Application of pesticides improves crop efficiency, however, as pesticides are not totally selective, it affects also non-target organisms. Moreover, the agrochemicals may accumulate in crops and, as a consequence, negatively influence the quality of food products and consumer health. Additional risks of plant protection products are related to their derivatives, that are created both in the environment (soil, water) and in plant organisms, since many of these compounds may exhibit toxic effects.This article is devoted to the degradation processes of pesticides used in potato crop protection. Attention is also paid to the toxicity of both parent compounds and their degradation products for living organisms, including humans. Information about the level of pesticide contamination in the environment (water, soil) and accumulation level in edible plants complement the current knowledge about the risks associated with widespread use of thiamethoxam, lambda-cyhalothrin and deltamethrin, rimsulfuron and metalaxyl in potato cultivation.

  11. Potatoes in Space

    Science.gov (United States)

    2004-01-01

    Astroculture is a suite of technologies used to produce and maintain a closed controlled environment for plant growth. The two most recent missions supported growth of potato, dwarf wheat, and mustard plants and provided scientists with the first opportunity to conduct true plant research in space. Light emitting diodes have particular usefulness for plant growth lighting because they emit a much smaller amount of radiant heat than do conventional lighting sources and because they have potential of directing a higher percentage of the emitted light onto plants surfaces. Furthermore, the high output LED's have emissions in the 600-700 nm waveband, which is of highest efficiency for photosynthesis by plants.

  12. 7 CFR 946.12 - Seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Seed potatoes. 946.12 Section 946.12 Agriculture... and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN WASHINGTON Order Regulating Handling Definitions § 946.12 Seed potatoes. Seed potatoes means and includes all...

  13. [Factors influencing ammonia volatilization in a winter wheat field with plastic film mulched ridges and unmulched furrows].

    Science.gov (United States)

    Shangguan, Yu-Xian; Shi, Ri-Peng; Li, Na; Han, Kun; Li, Hui-Ke; Wang, Lin-Quan

    2012-06-01

    The objective of this experiment was to quantify ammonia volatilization from a winter wheat field with plastic film mulched-ridges and unmulched-furrows (PMRF). The trial was conducted during the 2010-2011 winter wheat growing season at Yangling, Shaanxi Province. Ammonia volatilization from the soil was measured using the closed-chamber method. The results indicated that NH3 emission losses ranged between (1.66 +/- 0.3) and (3.28 +/- 0.51) kg x hm(-2) in the PMRF treatment. In comparison, the NH3 emission loss was (4.68 +/- 0.35) kg x ha(-1) in the conventional tillage treatment (i. e., smooth soil surface). The PMRF treatment reduced NH3 emissions by 29.8 to 63.8% compared with the conventional treatment. The NH3 emission losses were equivalent to 1.9% of the applied N in the conventional practice treatment. In contrast, the losses were equivalent to only 0.3% to 0.8% of the applied N in the PMRF treatment. Ammonia emissions were greatest during the first two weeks after sowing. Emissions before winter accounted for 82% of total NH3 emission in the conventional practice treatment, but only 49% to 61% of the total NH3 emission in the PMRF treatment. The soil NH4+ -N content and the soil moisture content had direct effects on NH3 emission before winter in the conventional treatment. In thePMRF treatment, the soil NH4+ -N content had a direct effect on NH3 emission before winter, whereas soil surface temperature and soil moisture had indirect effects. Ammonia emissions after the greening stage were mainly influenced by the soil NH4+ -N content. Simulation results indicated that logarithmic functions best described cumulative NH3 emission in the PMRF + high N rate treatment and the conventional treatment. A linear function best described cumulative NH3 emission in the PMRF + low N rate treatment and the unfertilized treatment. In conclusion, the PMRF treatment can significantly reduce N losses from winter wheat fields by changing the spatial-temporal dynamics of soil

  14. Physico-chemical properties of starches isolated from potato cultivars grown in soils with different phosphorus availability.

    Science.gov (United States)

    Leonel, Magali; Carmo, Ezequiel L; Fernandes, Adalton M; Franco, Célia M L; Soratto, Rogério P

    2016-04-01

    Starch is the major component of potato tubers, amounting approximately to 150-200 g kg (-1) of the tuber weight. Starch is considered to be a major factor for the functionality of the potato in food applications. This study evaluated the physical characteristics of potato starches isolated from tubers of different potato cultivars grown in soil with three levels of phosphorus (P) availability. All potatoes were growing according the same method. The starches were isolated by physical methods and the samples were analyzed for the amylose, P content, paste properties (RVA) and thermal properties of gelatinization and retrogradation (DSC). Experimental data were analyzed considering the potato cultivars and the three soil P availability. For all measured parameters significant impact of cultivar and soil P availability was determined. Phosphorus contents in potato starches ranged from 0.252 to 0.647 g kg(-1) and amylose from 27.18 to 30.8%. Starches from different potato cultivars independent of soil showed a small range of gelatinization temperature. All starches showed low resistance heating and shear stress. The results showed the influence of growing conditions (soil P availability) and also of the differences between the potato cultivars on important characteristics of applicability of starches. © 2015 Society of Chemical Industry.

  15. Using remote sensing satellite data and artificial neural network for prediction of potato yield in Bangladesh

    Science.gov (United States)

    Akhand, Kawsar; Nizamuddin, Mohammad; Roytman, Leonid; Kogan, Felix

    2016-09-01

    Potato is one of the staple foods and cash crops in Bangladesh. It is widely cultivated in all of the districts and ranks second after rice in production. Bangladesh is the fourth largest potato producer in Asia and is among the world's top 15 potato producing countries. The weather condition for potato cultivation is favorable during the sowing, growing and harvesting period. It is a winter crop and is cultivated during the period of November to March. Bangladesh is mainly an agricultural based country with respect to agriculture's contribution to GDP, employment and consumption. Potato is a prominent crop in consideration of production, its internal demand and economic value. Bangladesh has a big economic activities related to potato cultivation and marketing, especially the economic relations among farmers, traders, stockers and cold storage owners. Potato yield prediction before harvest is an important issue for the Government and the stakeholders in managing and controlling the potato market. Advanced very high resolution radiometer (AVHRR) based satellite data product vegetation health indices VCI (vegetation condition index) and TCI (temperature condition index) are used as predictors for early prediction. Artificial neural network (ANN) is used to develop a prediction model. The simulated result from this model is encouraging and the error of prediction is less than 10%.

  16. [Agricultural climate regionalization of dryland farming for potato in Yinshan based on GIS].

    Science.gov (United States)

    Miao, Bai-ling; Hou, Qiong; Liang, Cun-zhu

    2015-01-01

    Based on the meteorology dataset of 34 stations over the Yinshan area through the recent 30 years (1982-2010), we investigated the key environmental variables influencing potato yield using the correlation and regression methods. Two environmental variables, including the mean temperature difference, precipitation during the growing season, were selected as the major indexes for determining the suitable area for planting potato. Using the GIS-based small grid calculation model, we interpolated these two major environmental variables and produced the climatic map for potato in Yinshan area. The results showed the high potato yield area located in Qianshan and southern Houshan, and the medium-yield division was mainly concentrated in the central Houshan and north-west Qianshan, the low-yield division was distributed mainly in northern Yinshan. Moreover, this study examined the spatial patterns of potato production, and evaluated the stability of potato yield by combining the relative variability of potato yield. This study could provide valuable references for planting potato in Yinshan area.

  17. Potato processing scenario in India: Industrial constraints, future projections, challenges ahead and remedies - A review.

    Science.gov (United States)

    Marwaha, R S; Pandey, S K; Kumar, Dinesh; Singh, S V; Kumar, Parveen

    2010-03-01

    Indian potato (Solanum tuberosum L.) processing industry has emerged fast due to economic liberalization coupled with growing urbanization, expanding market options and development of indegenous processing varieties. India's first potato processing varieties 'Kufri Chipsona-1' and 'Kufri Chipsona-2' were developed in 1998, followed by an improved processing variety 'Kufri Chipsona-3' in 2005 for the Indian plains and first chipping variety 'Kufri Himsona' for the hills. These varieties have >21% tuber dry matter content, contain low reducing sugars (products. The availability of these varieties and standardization of storage techniques for processing potatoes at 10-12°C with sprout suppressant isopropyl N-(3-chlorophenyl) carbamate have revolutionized the processing scenario within a short span of 10 years. Currently about 4% of total potato produce is being processed in organized and unorganized sector. Potato processing industry mainly comprises 4 segments: potato chips, French fries, potato flakes/powder and other processed products. However, potato chips still continue to be the most popular processed product. The major challenge facing the industries lies in arranging round the year supply of processing varieties at reasonable price for their uninterrupted operation, besides several others which have been discussed at length and addressed with concrete solutions.

  18. Zinc Fertilization in Potato: A Physiological and Bio-chemical Study

    OpenAIRE

    Hirak Banerjee; Sukamal Sarkar; Prahlad Deb; Ivi Chakraborty; Sayan Sau; Krishnendu Ray

    2017-01-01

    Aims: More than 54% of soils in West Bengal are Zinc (Zn) deficient and therefore, Zn−fertilization is assumed to play a key role not only for increasing potato yield but also for combating wide spread deficiency of micronutrients (mainly Zn) in many potato growing areas of the state. Place and Duration of Study: A two-year field experiment was conducted during winter 2013-14 and 2014-15 at to assess the advantages of Zn nutrition in potato cv. Kufri Jyoti under alluvial soil (Entisols) o...

  19. Amylose content decreases during tuber development in potato.

    Science.gov (United States)

    Jansky, Shelley; Fajardo, Diego

    2016-10-01

    Potato starch is composed primarily of amylopectin and amylose in an approximately 3:1 ratio. Amylose is considered to be nutritionally desirable in North American and European markets, so there is interest in finding strategies to increase the amylose content of potato starch. There is also interest in marketing 'baby' potatoes, which are harvested when they are physiologically immature. This study was carried out to determine weekly changes in amylose content in potato tubers of 11 North American cultivars during the growing season. The trial was repeated across 3 years. We determined that amylose content is highest early and it decreases in a linear fashion as the growing season progresses. Mean amylose content across cultivars and years declined from 30.0% in late June to 26.8% in late August. The rate of decrease varied across years, with slopes of linear regression plots ranging from -0.17 in 2012 to -0.74 in 2011. Amylose content in tuber starch varied among cultivars, with the highest levels observed in Ranger Russet (30.7%) and White Pearl (31.6%); it was lowest in Kennebec (25.7%) and Langlade (25.6%). This study adds to a growing body of literature on the nutritional value of immature potato tubers. In addition to having higher levels of some phytonutrients, as reported in other studies, immature tubers have a higher proportion of amylose in the starch. This is nutritionally desirable in affluent regions where high fiber content is more important than calories from carbohydrates. Published 2016. This article is a U.S. Government work and is in the public domain in the USA. Published 2016. This article is a U.S. Government work and is in the public domain in the USA.

  20. The EGF receptor and notch signaling pathways control the initiation of the morphogenetic furrow during Drosophila eye development.

    Science.gov (United States)

    Kumar, J P; Moses, K

    2001-07-01

    The onset of pattern formation in the developing Drosophila retina begins with the initiation of the morphogenetic furrow, the leading edge of a wave of retinal development that transforms a uniform epithelium, the eye imaginal disc into a near crystalline array of ommatidial elements. The initiation of this wave of morphogenesis is under the control of the secreted morphogens Hedgehog (Hh), Decapentaplegic (Dpp) and Wingless (Wg). We show that the Epidermal Growth Factor Receptor and Notch signaling cascades are crucial components that are also required to initiate retinal development. We also show that the initiation of the morphogenetic furrow is the sum of two genetically separable processes: (1) the 'birth' of pattern formation at the posterior margin of the eye imaginal disc; and (2) the subsequent 'reincarnation' of retinal development across the epithelium.

  1. Appraisal of economic impact of zero tillage, laser land levelling and bed-furrow interventions in punjab, pakistan

    International Nuclear Information System (INIS)

    Latif, A.; Shakir, A.S.

    2013-01-01

    irrigation is inevitable for profitable farming in arid and semi-arid regions. Water shortage is augmenting all over the world including Pakistan, due to which agriculture sector is facing critical challenges. For sustainable and feasible agriculture production, the cost of crop inputs needs to be reduced and at the same time the efficiency of resources must be enhanced. Resource conservation interventions (RCIs) play a vital role to achieve these goals. The RCIs include laser land levelling (LLL), zero tillage (ZT) and bed-furrow (BF). A survey was conducted in year 2011-12 in ten districts of Punjab for data collection regarding the agriculture inputs and outputs of RCIs and traditional irrigation system. The study area lies in rice-wheat cropping zone in Punjab, Pakistan. The analysis of data concluded that these interventions have enhanced the crop yield; saved significant irrigation water and increased the income of the farmers. Irrigation water saved by laser land levelling, zero tillage and bed-furrow was 31, 49 and 40 percent per hectare respectively in the selected irrigated areas. Water productivity was higher for zero tillage farms (2.02 kg/m/sup 3/) followed by bed-furrow (1.59 kg/m/sub 3/) and laser land levelling farms (1.58 kg/m/sub 3/). Fertilizer use efficiency by zero tillage, bed-furrow and laser land levelling was 19.1, 18.19 and 17.7 percent per hectare respectively as compared to traditional farming (13.98 percent). Therefore, the resource conservation interventions provide excellent tool for making development towards improving and sustaining agriculture production, ensure food security and poverty empowerment in Pakistan and elsewhere under similar socio-environmental conditions. (author)

  2. Evaluation of a New Mexico Landrace and Two Commercial Chile (Capsicum annuum Cultivars under Four Furrow Irrigation Schedules

    Directory of Open Access Journals (Sweden)

    Israel Joukhadar

    2018-02-01

    Full Text Available Commercial and landrace chile (Capsicum annuum cultivars are cultivated under furrow irrigation systems in Northern New Mexico. Yield and physiological differences between commercial and landrace chile cultivars under furrow irrigation systems have not been evaluated. In 2011 and 2012 two commercial chiles, ‘Sandia’ and ‘NuMex Big Jim’, with one landrace chile, ‘Chimayo’, were evaluated under four irrigation schedules, with irrigation once every 7, 9, 11, and 13-days. These four schedules represent possible water availability for farmers in Northern New Mexico. In 2011 there were inconsistent yield patterns; fresh red chile yield of ‘Chimayo’ at the seven-day interval was 90% more than at the nine-day interval. ‘Sandia’ had 138% better yields at the seven- than at the nine-day interval. ‘Chimayo’ fresh green chile yields at the nine-day interval were 47% better than the seven-day interval. ‘NuMex Big Jim’ fresh green yields were 40% greater at the seven-day interval than the 13-day interval. In 2012 no yield components were statistically different for cultivars across irrigation intervals. This data shows commercial green and landrace chile cultivars can be furrow irrigated as water becomes available on 7, 9, 11, or 13-day intervals with no yield effect.

  3. Hydrogeological functioning of the tablecloth of the Midelt Furrow (High Moulouya, MOROCCO)

    Science.gov (United States)

    Ikhmerdi, H.; Boukdir, A.; Kossir, A.; Alili, L.; Ben-Said, E.

    2018-05-01

    The superficial tablecloth of furrow of Midelt belongs to the bowl of High Moulouya which stretches out from the west eastward between the High Atlas in the South and the Medium Atlas west and in the Northeast. The methodology used includes the synthesis of geological data, piezometry, hydrodynamics, hydroclimatology and water quality. This study provides the following results: The flow mode of the water table is general SW to NE on the left bank of the Moulouya river and on the right bank, the flow is from the NW to the SE. The piezometric ratings vary from 1460 to 1780 m. The hydraulic gradient is the order of 2% on average. The transmissivity is usually about 10-3 m2/s. the punctual flows can reach 50 l / s (case of the drilling N ° IRE 879/38 realized in the alluviums of the Outat). The flow provided by the sources from conglomerates and lake limestones of the Plio-Villafranchien is 50 l / s. The unit of the Mio- Plio-Quaternary aquifer is fed from the infiltrations of rains, by the wadis which cross the banks of the conglomerates and by the landing of the tablecloths of Lias, Dogger and Cretaceous this feeding is however weak in because of the discontinuity of the formations and the poor permeability of the different levels. From a qualitative point of view the groundwater analysis of the aquifer shows that their overall quality is average to good.

  4. Asymmetries in Cell Division, Cell Size, and Furrowing in the Xenopus laevis Embryo.

    Science.gov (United States)

    Tassan, Jean-Pierre; Wühr, Martin; Hatte, Guillaume; Kubiak, Jacek

    2017-01-01

    Asymmetric cell divisions produce two daughter cells with distinct fate. During embryogenesis, this mechanism is fundamental to build tissues and organs because it generates cell diversity. In adults, it remains crucial to maintain stem cells. The enthusiasm for asymmetric cell division is not only motivated by the beauty of the mechanism and the fundamental questions it raises, but has also very pragmatic reasons. Indeed, misregulation of asymmetric cell divisions is believed to have dramatic consequences potentially leading to pathogenesis such as cancers. In diverse model organisms, asymmetric cell divisions result in two daughter cells, which differ not only by their fate but also in size. This is the case for the early Xenopus laevis embryo, in which the two first embryonic divisions are perpendicular to each other and generate two pairs of blastomeres, which usually differ in size: one pair of blastomeres is smaller than the other. Small blastomeres will produce embryonic dorsal structures, whereas the larger pair will evolve into ventral structures. Here, we present a speculative model on the origin of the asymmetry of this cell division in the Xenopus embryo. We also discuss the apparently coincident asymmetric distribution of cell fate determinants and cell-size asymmetry of the 4-cell stage embryo. Finally, we discuss the asymmetric furrowing during epithelial cell cytokinesis occurring later during Xenopus laevis embryo development.

  5. The potato tuber mitochondrial proteome

    DEFF Research Database (Denmark)

    Salvato, Fernanda; Havelund, Jesper Foged; Chen, Mingjie

    2014-01-01

    Mitochondria are called the powerhouses of the cell. To better understand the role of mitochondria in maintaining and regulating metabolism in storage tissues, highly purified mitochondria were isolated from dormant potato tubers (Solanum tuberosum 'Folva') and their proteome investigated. Proteins...... manner using normalized spectral counts including as many as 5-fold more "extreme" proteins (low mass, high isoelectric point, hydrophobic) than previous mitochondrial proteome studies. We estimate that this compendium of proteins represents a high coverage of the potato tuber mitochondrial proteome...

  6. Arthropod Pests and Predators Associated With Bittersweet Nightshade, a Noncrop Host of the Potato Psyllid (Hemiptera: Triozidae).

    Science.gov (United States)

    Castillo Carrillo, C I; Fu, Z; Jensen, A S; Snyder, W E

    2016-08-01

    Bittersweet nightshade (Solanum dulcamara L.) is a key noncrop host of the potato psyllid (Bactericera cockerelli Šulc), proposed to be a source of the psyllids that colonize potato (Solanum tuberosum L.) fields in the northwestern United States. Here, we describe the broader community of arthropod potato pests, and also predatory arthropods, found in bittersweet nightshade patches. Over 2 yr, we sampled arthropods in patches of this weed spanning the potato-growing region of eastern Washington State. The potato psyllid was the most abundant potato pest that we found, with reproduction of these herbivores recorded throughout much of the growing season where this was measured. Aphid, beetle, and thrips pests of potato also were collected on bittersweet nightshade. In addition to these herbivores, we found a diverse community of >40 predatory arthropod taxa. Spiders, primarily in the Families Dictynidae and Philodromidae, made up 70% of all generalist predator individuals collected. Other generalist predators included multiple species of predatory mites, bugs, and beetles. The coccinellid beetle Stethorus punctillum (Weise) was observed eating psyllid eggs, while the parasitoid wasp Tamarixia triozae (Burks) was observed parasitizing potato psyllid nymphs. Overall, our survey verified the role of bittersweet nightshade as a potato psyllid host, while suggesting that other potato pests also use these plants. At the same time, we found that bittersweet nightshade patches were associated with species-rich communities of natural enemies. Additional work is needed to directly demonstrate movement of pests, and perhaps also predators, from bittersweet nightshade to potato fields. © The Authors 2016. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

  7. Growing Pains

    CERN Multimedia

    Katarina Anthony

    2013-01-01

    Heat expands and cold contracts: it’s a simple thermodynamic rule. But when temperatures swing from 300 K to near-absolute zero, this rule can mean a contraction of more than 80 metres across the LHC’s 27-km-long cryogenic system. Keeping this growth in check are compensators (a.k.a. bellows), which shrink and stretch in response to thermodynamic changes. Leak tests and X-rays now underway in the tunnel have revealed that these “joints” might be suffering from growing pains…   This 25-μm weld crack is thought to be the cause of the helium leaks. Prior to the LS1 warm-up, CERN’s cryogenic experts knew of two points in the machine’s cryogenic distribution system that were leaking helium. Fortunately, these leaks were sufficiently small, confined to known sub-sectors of the cryogenic line and – with help from the vacuum team (TE-VSC) – could easily be compensated for. But as the machine warmed up f...

  8. Exploratory sensory profiling of three culinary preparations of potatoes (Solanum tuberosum L.).

    Science.gov (United States)

    Seefeldt, Helene F; Tønning, Erik; Thybo, Anette K

    2011-01-15

    A consumer-oriented description of potato quality with regard to culinary preparation could increase potato consumption. The aim of this study was to investigate the sensory attributes in 11 potato varieties grown at two locations and used for three culinary preparations. Sensory evaluation of the potatoes served either as boiled, oven-fried or mashed were performed using 15-19 descriptors for appearance, flavour and texture attributes. A principal component analysis revealed that 45% of the variation in the sensory data was related to variety differences, which was ascribed to variation in appearance, dry matter content and texture. Growing location also significantly affected appearance and texture. The sensory panel judged the sensory attributes 'yellowness', 'hardness', 'adhesiveness' and 'moistness' to be important quality descriptors in all three culinary preparations. Internal references showed the high reproducibility of the sensory evaluations. The potatoes grown in a sandy location had higher content of dry matter compared to those grown in a clay location, affecting the quality. This study showed that it was possible to do reliable and reproducible sensory profiles in a potato material with a large span in quality. Sensory information based on few attributes can be used to describe culinary quality of potato varieties. Copyright © 2010 Society of Chemical Industry.

  9. 78 FR 30737 - Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...

    Science.gov (United States)

    2013-05-23

    ... FR] Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...: This final rule reestablishes the membership on the Colorado Potato Administrative Committee, Area No... Irish potatoes grown in Colorado. This action modifies the Committee membership structure by amending...

  10. Impacts of Ridge-Furrow Planting on Salt Stress and Cotton Yield under Drip Irrigation

    Directory of Open Access Journals (Sweden)

    Chitao Sun

    2017-01-01

    Full Text Available Flat (F, mini-ditch (MD, and ridge-furrow (RF are three conventional cotton planting patterns that are usually adopted around the world, yet soil and crop responses to these three patterns are poorly studied, as is their suitability for increasing yield for coastal areas in Eastern China. The effects of three planting methods on water and salt dynamics as well as on growth and lint yield of cotton (Gossypium hirsutum L. were investigated in a saline field in Bohai Rim, China, to select the best planting pattern for cultivating coastal saline fields of Eastern China. Soil moisture in the root zone with RF was 11.9% and 12.1% higher than with F and MD, whereas the electrical conductivity of a saturated soil extract (ECe in the root zone with RF was 18.0% and 13.8% lower than with MD and F, respectively, during the growth period, which indicated that RF could efficiently collect rainfall and leach salt in the root zone. After drip irrigation, the infiltration and salt-leaching depth with RF were both deeper than that with F and MD. The stand establishment of MD was the highest (80.3% due to the greenhouse effect from film mulching, and was 12.8% and 4.6% higher than that with F and RF, respectively. Growth indicators and lint yield demonstrated that RF was superior to F and MD because of the higher soil moisture and lower ECe. The lint yield was significantly higher in RF, suggesting that RF can be an optimal planting pattern for agricultural reclamation in similar saline-alkaline areas around the world.

  11. Effects of Furrow Irrigation on the Growth, Production, and Water Use Efficiency of Direct Sowing Rice

    Directory of Open Access Journals (Sweden)

    Chunlin He

    2010-01-01

    Full Text Available Rice farming is the major crop production in Asia and is predicted to increase significantly in the near future in order to meet the demands for the increasing human population. Traditional irrigation methods used in rice farming often result in great water loss. New water-saving methods are urgently needed to reduce water consumption. Three field and pot experiments were conducted to evaluate the furrow irrigation (FI system to improve water use efficiency (WUE and production of direct sowing rice in southern China. Compared to the conventional irrigation (CI system (continuous flooding irrigation, for every square hectometer of rice field, the FI system reduced water use by 3130 m3, or 48.1%, and increased grain production by 13.9% for an early cultivar. For a late cultivar, the FI system reduced water use by 2655 m3, or 40.6%, and an increase of grain production by 12.1%. The improved WUE in the FI system is attributed to (1 a significant reduction of irrigation rate, seepage, evaporation, and evapotranspiration; (2 a significant reduction in the reduced materials, such as ferrous ion (Fe2+, and therefore an increase in the vitality of the root system, evident by the increases in the number of white roots by 32.62%, and decreases in the number of black roots by 20.04% and yellow roots by 12.58%; the use of the FI system may also reduce humidity of the rice field and enhance gas transport in the soil and light penetration, which led to reduced rice diseases and increased leaf vitality; and (3 increases in tiller and effective spikes by 11.53% and the weight per thousand grains by 1.0 g. These findings suggest that the shallow FI system is a promising means for rice farming in areas with increasing water shortages.

  12. Effects of furrow irrigation on the growth, production, and water use efficiency of direct sowing rice.

    Science.gov (United States)

    He, Chunlin

    2010-08-03

    Rice farming is the major crop production in Asia and is predicted to increase significantly in the near future in order to meet the demands for the increasing human population. Traditional irrigation methods used in rice farming often result in great water loss. New water-saving methods are urgently needed to reduce water consumption. Three field and pot experiments were conducted to evaluate the furrow irrigation (FI) system to improve water use efficiency (WUE) and production of direct sowing rice in southern China. Compared to the conventional irrigation (CI) system (continuous flooding irrigation), for every square hectometer of rice field, the FI system reduced water use by 3130 m3, or 48.1%, and increased grain production by 13.9% for an early cultivar. For a late cultivar, the FI system reduced water use by 2655 m3, or 40.6%, and an increase of grain production by 12.1%. The improved WUE in the FI system is attributed to (1) a significant reduction of irrigation rate, seepage, evaporation, and evapotranspiration; (2) a significant reduction in the reduced materials, such as ferrous ion (Fe2+), and therefore an increase in the vitality of the root system, evident by the increases in the number of white roots by 32.62%, and decreases in the number of black roots by 20.04% and yellow roots by 12.58%; the use of the FI system may also reduce humidity of the rice field and enhance gas transport in the soil and light penetration, which led to reduced rice diseases and increased leaf vitality; and (3) increases in tiller and effective spikes by 11.53% and the weight per thousand grains by 1.0 g. These findings suggest that the shallow FI system is a promising means for rice farming in areas with increasing water shortages.

  13. Morphological characterization of the local potato (Solanum ...

    African Journals Online (AJOL)

    user

    2011-02-07

    Feb 7, 2011 ... agronomical characteristics of the genotypes were described according to the criteria developed for potato .... potato tubers were stored at 4°C and 80% moisture storage con- ...... Starch and Sugar Plant Production, Turkey VII.

  14. Detection of irradiated potatoes by conductivity measurements

    International Nuclear Information System (INIS)

    Scherz, H.

    1991-01-01

    In this paper, the author shows that the conductivity of irradiated potatoes measured by a sticking electrode depend on the irradiation dose and is independent on the potato variety. The measured values remain constant over a six month storage period

  15. Characterization of Digestion Resistance Sweet Potato Starch ...

    African Journals Online (AJOL)

    Purpose: To analyze the physicochemical properties and in vitro digestibility of sweet potato starchphosphodiester prepared using sodium trimetaphosphate. Methods: The physicochemical properties of sweet potato starch phosphodiester were analyzed by using infrared spectrometry (IR), differential scanning calorimetry ...

  16. Glycoalkaloids in potatoes: Content of glycoalkaloids in potatoes for consumption

    DEFF Research Database (Denmark)

    Knuthsen, Pia; Jensen, Udo; Schmidt, Bjørn

    2009-01-01

    mg/kg. Thus the aim of this study was to make a survey of the distribution and contents of TGA in potatoes on the Danish market, including many different and relevant varieties during a 6-year period. A total of 386 samples of potato tubers were analysed for α-solanine and α-chaconine by extraction...... with acetic acid and determination by RP-HPLC with UV-detection at 202 nm. The results not only confirmed that contents above 100 mg TGA/kg in potato tubers frequently occurred in some years, but also showed the possibility of finding lower contents in the same varieties other years. This led to the cautious...

  17. Potato Organic Farming in Batu City, Indonesia

    OpenAIRE

    Sugiarto, Sugiarto; Sulistiono, Rudi; Sudiarso, Sudiarso; Soemarno, Soemarno

    2013-01-01

    Organic potato cultivation was an effort to improve declining quality of potato agroecosystems and to preserve soil fertility. This study was conducted to analyze pattern of farming system and land management on the area of organic potatoes in Batu city. Research was conducted by the survey method, respondents were determined by the method of stratified cluster sampling. Farmer respondents were experienced organic potato farmer and as "expert leaders". Results show that the mindset of farmer...

  18. Bee Community of Commercial Potato Fields in Michigan and Bombus impatiens Visitation to Neonicotinoid-Treated Potato Plants

    Directory of Open Access Journals (Sweden)

    Amanda L. Buchanan

    2017-03-01

    Full Text Available We conducted a bee survey in neonicotinoid-treated commercial potato fields using bowl and vane traps in the 2016 growing season. Traps were placed outside the fields, at the field edges, and 10 and 30 m into the fields. We collected 756 bees representing 58 species, with Lasioglossum spp. comprising 73% of all captured bees. We found seven Bombus spp., of which B. impatiens was the only known visitor of potato flowers in our region. The majority of the bees (68% were collected at the field edges and in the field margins. Blue vane traps caught almost four-times as many bees and collected 30% more species compared to bowl traps. Bee communities did not differ across trap locations but they were different among trap types. We tested B. impatiens visitation to neonicotinoid treated and untreated potato flowers in field enclosures. The amount of time bees spent at flowers and the duration of visits were not significantly different between the two treatments. Our results demonstrate that a diverse assemblage of bees is associated with an agroecosystem dominated by potatoes despite the apparent lack of pollinator resources provided by the crop. We found no difference in B. impatiens foraging behavior on neonicotinoid-treated compared to untreated plants.

  19. Alcoholic fermentation of stored sweet potatoes

    Energy Technology Data Exchange (ETDEWEB)

    Yutaka, Y; One, H

    1958-01-01

    Sweet potatoes were ground and stored in a ground hold. The stored sweet potatoes gave about 90% fermentation efficiency by the koji process. A lower fermentation efficiency by the amylo process was improved by adding 20 to 30 mg/100 ml of organic N. Inorganic N has no effect in improving the fermentation efficiency of the stored sweet potatoes by the amylo process.

  20. Sustainable potato production: global case studies

    Science.gov (United States)

    Potato (Solanum tuberosum L.) is grown in over 100 countries throughout the world. As a staple food, potato is the fourth most important crop after rice, wheat, and maize, and has historically contributed to food and nutrition security in the world. Global interest in potato increased sharply in 200...

  1. Acrylamide Mitigation Procedures in Fried Potatoes

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Kaack, Karl; Granby, Kit

    2008-01-01

    frying, whereas acrylamide content was determined in the fried potato chips and French fries French fries. Blanching reduced in potato chips on average 76 percent and 68 percent of the glucose and asparagine content compared to the control. Potato slices blanched at 50 degrees C for 70 minutes......) of 0.79 and 0.83, respectively) with French fry acrylamide content....

  2. 7 CFR 945.5 - Potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Potatoes. 945.5 Section 945.5 Agriculture Regulations... Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN CERTAIN DESIGNATED COUNTIES IN IDAHO, AND MALHEUR COUNTY, OREGON Order Regulating Handling Definitions § 945.5 Potatoes...

  3. Potato proteins : their properties and nutritive value

    NARCIS (Netherlands)

    Labib, A.I.

    1962-01-01

    Physical and biological investigations were carried out on the nitrogenous substances in the potato tuber. The importance of the potato as a food was considered in the introduction. By paper electrophoresis proteins in potato tuber sap could be separated into at least six fractions. The protein

  4. Microbiological quality of five potato products obtained at retail markets.

    OpenAIRE

    Duran, A P; Swartzentruber, A; Lanier, J M; Wentz, B A; Schwab, A H; Barnard, R J; Read, R B

    1982-01-01

    The microbiological quality of frozen hash brown potatoes, dried hash brown potatoes with onions, frozen french fried potatoes, dried instant mashed potatoes, and potato salad was determined by a national sampling at the retail level. A wide range of results was obtained, with most sampling units of each products having excellent microbiological quality. Geometric mean aerobic plate counts were as follows: dried hash brown potatoes, 270/g; frozen hash brown potatoes with onions, 580/g; frozen...

  5. Adubação orgânica da batata com esterco e, ou, Crotalaria juncea: II - disponibilidade de N, P e K no solo ao longo do ciclo de cultivo Organic fertilization of potato with manure and, or, Crotalaria juncea: II - soil N, P, and K availability throughout the growing season

    Directory of Open Access Journals (Sweden)

    Tácio Oliveira da Silva

    2007-02-01

    imobilização de N do solo nas primeiras semanas. O tratamento C aumentou o teor de N mineral do solo no período imediatamente após a incorporação, mas não aumentou o teor de P e K extraíveis. No ensaio em casa de vegetação, o capim-buffel acumulou mais biomassa aérea e nutrientes no primeiro corte, 35 dias após o transplantio do capim, no solo do tratamento CE. Nos cortes subseqüentes, o tratamento E levou à maior produção de biomassa e acumulação de nutrientes, indicando que a limitação de N no período inicial após a incorporação de esterco ao solo prejudicou o crescimento do buffel. Os resultados corroboram a hipótese de que o plantio e incorporação da crotalária, combinado com a aplicação de apenas a metade da dose usual de esterco caprino, promoveu mineralização de nutrientes mais sincronizada com as necessidades das culturas agrícolas, pois foi capaz de evitar a imobilização de N do solo no período inicial de cultivo e elevou os teores de P e K disponíveis ao longo de todo o período.Soil fertility levels in the Agreste region, state of Paraíba, Brazil are generally low. Usually, animal manure is applied to soils to supply agricultural crops with nutrients. However, depending on the quality of the manure applied, incorporation can lead to soil nitrogen immobilization in the beginning of the growing season. It was hypothesized that planting and incorporating crotalaria (Crotalaria juncea together with animal manure could synchronize the nutrient mineralization pattern more specifically with crop demand. In 2003, field and green-house experiments were carried out to test this hypothesis. Prior to the current study, the field plots were cultivated with potato from 1996 to 2002 and subjected annually to the following organic fertilization treatments: planting and incorporation of crotalaria during flowering (C; manure incorporation, 15 t ha-1 (E; planting and incorporation of crotalaria + 7.5 t ha-1 manure (CE; and control plots (T

  6. Characterization of a morphogenetic furrow specific Gal4 driver in the developing Drosophila eye.

    Directory of Open Access Journals (Sweden)

    Ankita Sarkar

    Full Text Available The ability to express a gene of interest in a spatio-temporal manner using Gal4-UAS system has allowed the use of Drosophila model to study various biological phenomenon. During Drosophila eye development, a synchronous wave of differentiation called Morphogenetic furrow (MF initiates at the posterior margin resulting in differentiation of retinal neurons. This synchronous differentiation is also observed in the differentiating retina of vertebrates. Since MF is highly dynamic, it can serve as an excellent model to study patterning and differentiation. However, there are not any Gal4 drivers available to observe the gain- of- function or loss- of- function of a gene specifically along the dynamic MF. The decapentaplegic (dpp gene encodes a secreted protein of the transforming growth factor-beta (TGF-beta superfamily that expresses at the posterior margin and then moves with the MF. However, unlike the MF associated pattern of dpp gene expression, the targeted dpp-Gal4 driver expression is restricted to the posterior margin of the developing eye disc. We screened GMR lines harboring regulatory regions of dpp fused with Gal4 coding region to identify MF specific enhancer of dpp using a GFP reporter gene. We employed immuno-histochemical approaches to detect gene expression. The rationale was that GFP reporter expression will correspond to the dpp expression domain in the developing eye. We identified two new dpp-Gal4 lines, viz., GMR17E04-Gal4 and GMR18D08-Gal4 that carry sequences from first intron region of dpp gene. GMR17E04-Gal4 drives expression along the MF during development and later in the entire pupal retina whereas GMR18D08-Gal4 drives expression of GFP transgene in the entire developing eye disc, which later drives expression only in the ventral half of the pupal retina. Thus, GMR18D08-Gal4 will serve as a new reagent for targeting gene expression in the ventral half of the pupal retina. We compared misexpression phenotypes of Wg, a

  7. Adoption of Improved Potato Varieties in Nepal

    Directory of Open Access Journals (Sweden)

    Samaya Gairhe

    2017-05-01

    Full Text Available Nepal is one of the top twenty countries where potato contributes substantially for the human diet. Enhancing adoption of improved potato varieties could impact on farmer’s income, household food and nutritional security. As such, using a multistage sampling procedure, a study was conducted to assess the determinants of improved potato varieties adoption in Nepal covering 180 samples in four districts, two in hills and two in Tarai region. The study revealed that; Kavre and Bardiya districts in the hills and Tarai, respectively, were dominated by improved potato varieties adoption. On the other hand, Dhankuta and Jhapa in the hills and Tarai, respectively, were dominated by local potato varieties adoption. The informal seed sources followed by agro-vet and market were the major sources for improved varietal adoption. Farmers’ accesses to training and formal seed sources were important factor determining improved potato varietal adoption. However, households with larger farm size were less likely to allocate more area for improved potato varieties as many of farmers were reluctant to take potato cultivation as agri-business and still follow subsistence farming. Potato R&D programs, therefore, need to strengthen formal seed system to enhance access to quality potato seeds and build producer’s capacity through regular training and exposer visits in order to improve adoption of improved potato varieties in Nepal.

  8. Flavouring compounds in Indian potato snacks.

    Science.gov (United States)

    Raigond, Pinky; Singh, Brajesh; Dhulia, Akshita; Chopra, Shelly; Dutt, Som

    2015-12-01

    Market for processed potato products is rising day by day. Flavour plays important role in decision making by consumers due to their preferences for better tasting food. In potato and potato products, glutamic acid, aspartic acid, guanosine 5'-monophosphate (GMP) and adenosine 5'-monophosphate (AMP) are the major umami compounds which contribute towards flavour. Therefore, umami 5' nucleotides (AMP+GMP) were estimated from local potato products available as common fried products in the Indian markets and processed potato products being sold by the retailers. The analysis was also carried in raw, microwaved and pressure cooked tubers of forty seven Indian potato cultivars. Umami 5' nucleotide content ranged from 2.63 (Aloo seekh) to 8.26 μg/g FW (fried lachcha) in local potato products. In processed potato products, the content ranged from 2.72 μg/g FW (Smiles) to 14.75 μg/g FW (Aloo Bhujia). Along with aloo bhujia, umami 5' nucleotides were also high in dehydrated aloo lachcha (11.14 μg/g FW) and dehydrated potato chips (10.13 μg/g FW) and low in Smiles (2.72 μg/g FW) and Potato Shortz (3.40 μg/g FW). The study suggests that the potato products prepared solely from potato contained higher levels of umami 5' nucleotides compared to other products prepared by mixing potato with other cereals and vegetables. In Indian potato cultivars overall there was 14 % increase on microwave cooking and 31 % increase in flavouring compounds on pressure cooking. This type of study enabled in identifying better tasting cultivars for further product development and also to develop products with less addition of salt.

  9. Acrylamide in Fried Potato Products

    NARCIS (Netherlands)

    Luning, Pieternel; Sanny, Maimunah

    2016-01-01

    High acrylamide levels have been detected in fried potato products. Dietary intake studies observed large differences in acrylamide between single foodstuffs, within food categories, and within batches of similarly processed products. FAO/WHO emphasized that causes of variation need to be

  10. Shihoro irradiation plant for potato

    International Nuclear Information System (INIS)

    Kameyama, Kenji

    1985-01-01

    There have been rapid moves toward the commercialization of food irradiation around the world since November, 1980, when a joint FAO/IAEA/WHO expert committee made a recommendation on the wholesomeness of irradiated foods. The bold US move toward the commercialization has had a great impact. Ahead of these move around the world, Japan built a commercial irradiation plant in 1974, which has been operated for inhibiting the sprouting of potatoes. This plant was built in Shihoro, Hokkaido, and two thirds of the 400 million yen construction cost was provided by the Government and Hokkaido authorities for five agricultural cooperative associations of four local townships. Since then, the plant has been under the joint management of these cooperatives. The aim and circumstance of the plant construction are described. The mechanism of the plant with conveyors, a turntable and a Co-60 source of 300,000 Ci is shown. The plant processes 15 tons of potatoes per hour with the dose from 60 to 150 Gy. Potato bruise and irradiation effect, irradiation time and effect, and post-irradiation storage temperature and potato quality are reported. (Kako, I.)

  11. An agent-based model contrasts opposite effects of dynamic and stable microtubules on cleavage furrow positioning.

    Science.gov (United States)

    Odell, Garrett M; Foe, Victoria E

    2008-11-03

    From experiments by Foe and von Dassow (Foe, V.E., and G. von Dassow. 2008. J. Cell Biol. 183:457-470) and others, we infer a molecular mechanism for positioning the cleavage furrow during cytokinesis. Computer simulations reveal how this mechanism depends on quantitative motor-behavior details and explore how robustly this mechanism succeeds across a range of cell sizes. The mechanism involves the MKLP1 (kinesin-6) component of centralspindlin binding to and walking along microtubules to stimulate cortical contractility where the centralspindlin complex concentrates. The majority of astral microtubules are dynamically unstable. They bind most MKLP1 and suppress cortical Rho/myosin II activation because the tips of unstable microtubules usually depolymerize before MKLP1s reach the cortex. A subset of astral microtubules stabilizes during anaphase, becoming effective rails along which MKLP1 can actually reach the cortex. Because stabilized microtubules aim statistically at the equatorial spindle midplane, that is where centralspindlin accumulates to stimulate furrow formation.

  12. The distribution of rare earth and other elements and the mineralogy of the iron oxyhydroxide phase in marine ferromanganese concretions from within Slupsk Furrow in the southern Baltic

    International Nuclear Information System (INIS)

    Ali, A.; Ikuta, K.; Latka, K.; Goerlich, E.A.; Kunzendorf, H.; Glasby, G.P.; Szefer, P.

    1998-01-01

    Rare earth element concentrations in ferromanganese concretions sampled from Slupsk Furrow in the Polish Exclusive Economic Zone are similar to those of concretions from the Gulf of Bothnia. The lack of positive Ce anomalies in the concretions from Slupsk Furrow indicates that they are formed under less oxidizing conditions than spheroidal concretions from the Gulf of Bothnia. Moessbauer studies indicate that poorly crystalline lepidocrosite is the principal iron oxyhydroxide mineral present in these concretions. (Copyright (c) 1998 Elsevier Science B.V., Amsterdam. All rights reserved.)

  13. 7 CFR 51.1578 - Off-Grade potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 2 2010-01-01 2010-01-01 false Off-Grade potatoes. 51.1578 Section 51.1578... STANDARDS) United States Consumer Standards for Potatoes Off-Grade § 51.1578 Off-Grade potatoes. Potatoes which fail to meet the requirements of any of the foregoing grades shall be Off-Grade potatoes...

  14. 7 CFR 945.7 - Certified seed potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Certified seed potatoes. 945.7 Section 945.7... Agreements and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN CERTAIN... Certified seed potatoes. Certified seed potatoes means and includes all potatoes officially certified and...

  15. Predicción de la variabilidad del rendimiento de papa a partir de la cobertura del follaje Predicting potato yield variability from foliage cover

    Directory of Open Access Journals (Sweden)

    A. de la Casa

    2012-06-01

    Full Text Available La cobertura del follaje (f es un parámetro biofísico importante para determinar tanto la fracción de radiación fotosintéticamente activa interceptada (fRFAI, como la tasa de agua que transpira un cultivo. En cultivos de papa (Solanum tuberosum L., cv. Spunta de ciclo otoñal se analizó en 2009 y 2010 la relevancia de f y fRFAI, para estimar el rendimiento y evaluar la variabilidad productiva espacial en un lote del cinturón verde de la ciudad de Córdoba, Argentina. Si bien fRFAI presentó mayor capacidad para explicar la variabilidad del rendimiento de tubérculo a cosecha, el empleo de la duración de la cobertura, f acumulada hasta los 60 días de la plantación, en 2009 alcanzó un R² de 0,77 (P The ground cover (f is an important biophysical parameter to determine both the fraction of intercepted photosynthetically active radiation (fRFAI, and the rate of water that is transpired by a crop. During the autumn/late growing seasons of 2009 and 2010, the potential of f and fRFAI to estimate potato yield (Solanum tuberosum L., cv. Spunta, and to evaluate the spacial variability of production in a plot of the green belt of Cordoba, Argentina, was discussed. While fRFAI showed greater ability to explain the variability of tuber yield at harvest, using ground cover duration, the f accumulated until 60 days after planting reached an R² of 0.77 (P < 0.01 in 2009, which increased to 0.95 in 2010 70 days after planting from a more intensive sampling (f was obtained from an average of nine photographs taken at 2.5 m height. The use of a single value of f obtained near maximum coverage reduces the predictive power of cumulative values. Based on a 5x5 grid sampling in 2009 it was found that there is a significant component of the variability associated with furrow planting.

  16. Postharvest changes in glycoalkaloid content of potatoes.

    Science.gov (United States)

    Friedman, M; McDonald, G M

    1999-01-01

    Potatoes contain antinutritional and potentially toxic compounds including inhibitors of digestive enzymes, hemagglutinins, and glycoalkaloids. Solanum glycoalkaloids are reported to inhibit cholinesterase, disrupt cell membranes, and induce teratogenicity. In this overview, we describe the role of potatoes in the human diet, reported changes in glycoalkaloid content of fresh and processed potatoes during storage, under the influence of light and radiation, following mechanical damage, and as a result of food processing. Also covered are safety aspects and suggested research needs to develop a protocol that can be adopted by the potato producers and processors to minimize post-harvest synthesis of glycoalkaloids in potatoes. Reducing the glycoalkaloid content of potatoes will provide a variety of benefits extending from the farm to processing, shipping, marketing, and consumption of potatoes and potato products. A commercially available ELISA kit is described which permits rapid assay of glycoalkaloid content of parts of the potato plant including leaves, tubers, and peel, as well as processed potato products including french fries, chips, and skins. Understanding the multiple overlapping aspects of glycoalkaloids in the plant and in the diet will permit controlling postharvest glycoalkaloid production for the benefit of the producer and consumer.

  17. Population dynamics of potato cyst nematodes and associated damage to potato

    NARCIS (Netherlands)

    Schans, J.

    1993-01-01

    Population dynamics of potato cyst nematodes (PCN; Globoderarostochiensis (Woll.) Skarbilovich and G. pallida Stone) and their interactions with potato plants are insufficiently understood to explain variations of population

  18. Expressão de caracteres de tubérculos em função do tamanho de recipiente usado no cultivo de batata na geração de plântulas Expression of tuber traits as a function of pot size used to grow potato seedlings

    Directory of Open Access Journals (Sweden)

    Mario Alvaro Aloisio Verissimo

    2012-12-01

    Full Text Available No melhoramento genético de batata, para alguns caracteres, é possível eliminar genótipos inferiores já nas gerações iniciais, o que permite reduzir o número de genótipos avaliados a campo, proporcionando redução de custos. O objetivo deste trabalho foi verificar a influência do tamanho de vaso na expressão de caracteres de tubérculo, em famílias de batata, na geração de plântula. Em casa de vegetação, dez famílias de batata foram avaliadas em dois tamanhos de recipientes, vaso grande (1 L e vaso pequeno (250 ml. Os caracteres de tubérculos avaliados foram: cor, aspereza, profundidade de olho, sobrancelha, formato, uniformidade de formato, apontamento, curvatura, achatamento, aparência geral, massa por planta, massa média e número de tubérculos. O vaso grande proporciona maior expressão da variação genética para os caracteres profundidade de olho, sobrancelha, curvatura, achatamento, aparência geral e todos os componentes de rendimento. As maiores médias de produção de tubérculos em número, tamanho e massa foram obtidas no vaso grande, enquanto o maior coeficiente de variação genético para os caracteres formato, uniformidade de formato e apontamento de tubérculo foi obtido no vaso pequeno.In potato breeding, the exclusion of inferior genotypes by selection in early generations provides more versatility and cost reduction. The objective of this study was to evaluate the influence of pot size on the expression of tuber traits in potato families grown as seedling generation. Ten potato families were planted in two pot sizes, large (1 L and small (250 ml, in the greenhouse. The following tuber traits were evaluated: color, roughness, depth of eye, eyebrow, shape, uniformity of shape, pointing, curvature, flattening, tuber general appearance, total mass per plant, average tuber weight and number of tubers. The larger pot provided greater expression of genetic variation for the depth of eye, eyebrow, curvature

  19. Recent Advances in Solanum Potato Improvement In Uganda

    African Journals Online (AJOL)

    The paper reviews the major production constraints for extension of potato production and the role of potato ... Viable, commercial seed schemes and appropriate low cost storage methods are ..... national Potato Centre (CIP), Lima, (Peru). In-.

  20. Greatly reduced phylogenetic structure in the cultivated potato clade of potatoes, Solanum section Petota

    Science.gov (United States)

    The species boundaries of wild and cultivated potatoes, Solanum section Petota, are controversial with most of the taxonomic problems in a clade containing cultivated potatoes. We here provide the first in-depth phylogenetic study of the cultivated potato clade to explore possible causes of these pr...

  1. 78 FR 9629 - Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato...

    Science.gov (United States)

    2013-02-11

    ... Service 7 CFR Part 948 [Doc. No. AMS-FV-12-0044; FV12-948-2 PR] Irish Potatoes Grown in Colorado; Reestablishment of Membership on the Colorado Potato Administrative Committee, Area No. 2 AGENCY: Agricultural... membership on the Colorado Potato Administrative Committee, Area No. 2 (Committee). The Committee locally...

  2. Preservation of potatoes by gamma irradiation

    International Nuclear Information System (INIS)

    Nouani, A.; Boussaha, A.

    1987-01-01

    In Algeria, potatoes are a major food item in nutrition habits. Because of lack of cold storage facilities, losses can reach up to 40% of the total output of summer harvest. This paper describes the first experiments on the application of gamma irradiation for the preservation of local varieties of potatoes. Losses are strongly reduced by inhibition sprouting effect of irradiation and reduction of sugars content has no significant influence on the acceptability of irradiated potatoes

  3. Detection of irradiated potatoes by impedance measurements

    International Nuclear Information System (INIS)

    Hayashi, Toru; Sugiyama, Junnichi; Otobe, Kazuki; Todoriki, Setsuko

    1993-01-01

    The impedance ratio at 5kHz to 50kHz (Z 6K /Z 50K ) determined at 22degC at an apical region of potato tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radian treatment. Irradiated potatoes of 10 cultivars could be detected with this method, and potatoes 'Danshaku' commercially irradiated at Shihoro could be distinguished from unirradiated 'Danshaku'. (author)

  4. Hygiene assessment of irradiated potato mutagenic activity

    International Nuclear Information System (INIS)

    Uralova, M.; Grunt, J.; Patzeltova, N.

    1977-01-01

    Albino rat males were fed on gamma-irradiated potatoes for one month and mated with two intact female rats each. The dominant lethal mutation method was then used for the study of possible mutagenic activity of the irradiated potatoes. No statistically significant differences were observed and no mutagenic activity was found. Thus, the test showed that potatoes irradiated with a dose of 10 krad of gamma radiation does not present genetic hazards for albino rats. (L.O.)

  5. Influence of the time of application of 32P triple Superphosphate on the efficiency of the phosphate fertilization and the productivity of the potato (Solanum Tuberosum L.)

    International Nuclear Information System (INIS)

    Bastidas, O.G.; Alvarez, A.L.; Urquiaga, S.

    1986-01-01

    A study was performed on a soil derived from volcanic ash (Andic Humitropept), in Pasto (Narino), Colombia, to investigate the influence of additions of 100 and 200 Kg P 2 O 5 ha -1 , at two application times (planting and 30 days after emergence - DAE), on the fertilizer use efficiency and productivity of potato (Solanum tuberosum L.) cv. Pardo Pastusa. At planting the phosphorus was applied in a continuous row in the furrow, and at 30 DAE at one side of the plant row, and immediately covered with soil from both sides of the furrow. The fertilizer used was 32 P labelled triple superphosphate (143.59 μ Ci.g -1 p -1 . It was found that: a) the phosphorus fertilization significantly increased (P -1 ) and the accumulation (from 8 to 17.8 kg P ha -1 ) by the tubers, but there was no significant effect of the different rates or times of the fertilizer application; b) the accumulation of P by the plant accompanied the accumulation of plant dry matter; c) at 75 DAE the fraction of fertiliser P in the plant shoot in the treatment fertilized at 30 DAE (52.1%) was significantly higher than that fertilized at planting (21.8%), and this corresponded to a P fertilizer use efficiency of 2.4 and 0.82, respectively

  6. Work of multiple organizations to improve seed potato health in U.S.A. and an example of change to reduce Potato virus Y in seed potato lots

    Science.gov (United States)

    Work of multiple organizations to improve seed potato health in U.S.A. and an example of change to reduce Potato virus Y in seed lots. In the United States, seed potato improvement starts with the individual seed potato grower. The seed grower also has resources that are available from university e...

  7. Appropriateness of culinary preparations of potato (Solanum tuberosum L.) varieties and relation to sensory and physicochemical properties.

    Science.gov (United States)

    Seefeldt, Helene F; Tønning, Erik; Wiking, Lars; Thybo, Anette K

    2011-02-01

    Appropriateness of potatoes for culinary preparations is defined as the optimal use of a given variety for a specific culinary preparation. The aim of this study was to examine the sensory attributes and physicochemical characteristics (dry matter content, starch properties, instrumental texture) of 11 potato varieties in relation to their appropriateness for boiling, oven-frying or mashing. The reproducibility of appropriateness was studied by including the effect of two growing conditions and yearly variation combined with internal references. The potato varieties, tested by 31 evaluators in two years, showed three groupings differing in appropriateness, which could be explained by a few sensory attributes: yellowness, mealiness, creaminess and butter taste. The physicochemical data showed a large variation of 23-25% in dry matter content, amylose content and starch granule size and an extreme variation in texture hardness. High reproducibility was found in the ranking of potatoes across years and culinary preparations. Hence, if a variety was judged well appropriate for boiled potatoes, it was also judged well appropriate as mashed or oven-fried potatoes. This study showed the relevance of using sensory descriptors appropriateness in an objective manner. A few sensory descriptors can be used in consumer-labelling appropriateness of potatoes. 2010 Society of Chemical Industry.

  8. Retrospective view of North American potato (Solanum tuberosum L.) breeding in the 20th and 21st centuries.

    Science.gov (United States)

    Hirsch, Candice N; Hirsch, Cory D; Felcher, Kimberly; Coombs, Joseph; Zarka, Dan; Van Deynze, Allen; De Jong, Walter; Veilleux, Richard E; Jansky, Shelley; Bethke, Paul; Douches, David S; Buell, C Robin

    2013-06-21

    Cultivated potato (Solanum tuberosum L.), a vegetatively propagated autotetraploid, has been bred for distinct market classes, including fresh market, pigmented, and processing varieties. Breeding efforts have relied on phenotypic selection of populations developed from intra- and intermarket class crosses and introgressions of wild and cultivated Solanum relatives. To retrospectively explore the effects of potato breeding at the genome level, we used 8303 single-nucleotide polymorphism markers to genotype a 250-line diversity panel composed of wild species, genetic stocks, and cultivated potato lines with release dates ranging from 1857 to 2011. Population structure analysis revealed four subpopulations within the panel, with cultivated potato lines grouping together and separate from wild species and genetic stocks. With pairwise kinship estimates clear separation between potato market classes was observed. Modern breeding efforts have scarcely changed the percentage of heterozygous loci or the frequency of homozygous, single-dose, and duplex loci on a genome level, despite concerted efforts by breeders. In contrast, clear selection in less than 50 years of breeding was observed for alleles in biosynthetic pathways important for market class-specific traits such as pigmentation and carbohydrate composition. Although improvement and diversification for distinct market classes was observed through whole-genome analysis of historic and current potato lines, an increased rate of gain from selection will be required to meet growing global food demands and challenges due to climate change. Understanding the genetic basis of diversification and trait improvement will allow for more rapid genome-guided improvement of potato in future breeding efforts.

  9. The potato chips and dry mashed as products of potato rational processing

    Directory of Open Access Journals (Sweden)

    A. Mazur

    2015-05-01

    Full Text Available Introduction. The percentage of potato processing for food products in the former Soviet Union decreased to 1%, at the same time in some countries of Europe and the USA the share of potato processing is 60-80%. Numerous works have shown the economic feasibility of potato processing for food products. Materials and methods. In laboratory and industrial conditions of the open stock company «Mashpishcheprod» (Maryina Gorka, Minsk region, Belarus researches have been conducted on increase of efficiency of technological processes potato processing. Sampling, preparation and conducting of tests were performed by standard and special methods of analysis. Results and discussion. Potato varieties suitable for the production of dry mashed potatoes and potatocrisps have been determined, acclimatization before processing ensures minimumthe content of the reducing sugars, which provide high quality of the finished product. Studies have shown that the process of kneading potato at temperatures close to cooking temperature is optimal, in which the process of destruction cells is hardly taking place. Pneumatic dryers for drying boiled potato provide high product quality due to the low temperature of heating and short contact of a powdered product with a drying agent. However, the contents of damaged cells in the finished product do not exceed 1.3-2.6%. The optimum modes and parameters of potato crisps production have been defined, the processes of cutting, blanching, treatment with salt, drying and roasting have been scientifically grounded, that provide a finished product with fat content not more than 27.7%. Conclusion. Economic expediency of processing the following varieties of potato Desire, Temp, Synthesis for dry mashed potato and potato crisps has been proved. The processes of kneading and drying potato are decisive stages of the processing, because they determine the number of destroyedcells in the finished product. Optimal parameters of production

  10. Comparative study of potato cultivation through micropropagation ...

    African Journals Online (AJOL)

    A trial was carried out to evaluate the productivity of Solanum tuberosum L. cultivated through conventional farming and micropropagation method. Survival rate, biomass and tuber yield of both micropropagated and tuber propagated potatoes was evaluated. Survival percentages of potatoes were 90% for conventional ...

  11. Geographic distribution of wild potato species

    NARCIS (Netherlands)

    Hijmans, R.J.; Spooner, D.M.

    2001-01-01

    The geographic distribution of wild potatoes (Solanaceae sect. Petota) was analyzed using a database of 6073 georeferenced observations. Wild potatoes occur in 16 countries, but 88% of the observations are from Argentina, Bolivia, Mexico, and Peru. Most species are rare and narrowly endemic: for 77

  12. Proximate analysis of Sweet Potato Toasted Granules

    African Journals Online (AJOL)

    Revd Dr Olaleye

    Sweet potato varieties with dark orange flesh have more beta carotene than those with light colored flesh and their increased cultivation is being encouraged in Africa where Vitamin A deficiency is a serious health problem. Sweet potato fries are a common preparation in most African homes. Its leaves are a common side ...

  13. PCR detection of potato cyst nematode.

    Science.gov (United States)

    Reid, Alex

    2009-01-01

    Potato cyst nematode (PCN) is responsible for losses in potato production totalling millions of euros every year in the EC. It is important for growers to know which species is present in their land as this determines its subsequent use. The two species Globodera pallida and Globodera rostochiensis can be differentiated using an allele-specific PCR.

  14. Potato cyst nematodes: pests of national importance

    Science.gov (United States)

    Potato cyst nematodes (PCN; G. rostochiensis and G. pallida) are internationally-recognized quarantine pests and considered the most devastating pests of potatoes due to annual worldwide yield losses estimated at 12.2%. PCNs continue to spread throughout North America and were recently detected in I...

  15. Ensuring the genetic diversity of potatoes

    Science.gov (United States)

    Opportunities for advances in the potato crop through genetics are great, since potato has many needs for improvement, and many related species with the traits required are available. Genebanks provide a centralized and specialized resource for providing the services of acquisition, classification, ...

  16. Detection of irradiated potatoes by impedance measurement

    International Nuclear Information System (INIS)

    Hayashi, T.; Todoriki, S.; Otobe, K.; Sugiyama, J.

    1996-01-01

    Potato is one of the major food items to be treated with ionising radiation and potatoes are irradiated on a large scale in several countries. Every year around 15,000 t of potatoes are irradiated at doses of 60 to 150 Gy (average dose is about 100 Gy) in Japan. Although various methods to detect irradiated potatoes have been investigated, no established method has been reported. Measuring electrical conductivity or impedance of potatoes has been reported as a promising method for the detection of irradiated potatoes. In previous studies it has been found that the ratio of impedance magnitude at 50 kHz to that at 5 kHz, measured immediately after puncturing a potato tuber, is dependent upon the dose applied to the tuber, independent of storage temperature and stable during storage after irradiation. The aim of this study was to establish the optimum conditions for impedance measurement and to examine the applicability of the impedance measuring method to various cultivars (cv.) of potatoes. (author)

  17. Top 5 exotic clones for potato breeding

    Science.gov (United States)

    Wild and cultivated relatives of potato feature prominently in breeding programs. In this short article, I describe five exotic clones that have promising traits for the future of the US potato industry. They include M6, an inbred line of S. chacoense that provides a source of genes for self-compati...

  18. Sweet potato in gluten-free pancakes.

    Science.gov (United States)

    Gluten-free pancakes were prepared using rice flour, and rice flour replaced with various amounts, at 10, 20, and 40% of sweet potato flour. At 40% sweet potato, the apparent viscosity became comparable to that of the traditional wheat pancake batter. Texture properties of the cooked pancakes, such...

  19. Effect of Potato (Solanum tuberosum L.) Cropping Systems on Soil and Nutrient Losses Through Runoff in a Humic Nitisol, Kenya

    Science.gov (United States)

    Nyawade, Shadrack; Charles, Gachene; Karanja, Nancy; Elmar, Schulte-Geldermann

    2016-04-01

    Soil erosion has been identified as one of the major causes of soil productivity decline in the potato growing areas of East African Highlands. Potato establishes a protective soil cover only at about 45-60 days after planting and does not yield sufficient surface mulch upon harvest which leaves the soil bare at the critical times when rainfall intensities are usually high thus exposes soil to erosion. A field study was carried out using runoff plots during the short and long rainy seasons of 2014/15 respectively at the University of Nairobi Upper Kabete Farm, Kenya. The objectives were to assess the effect of soil surface roughness and potato cropping systems on soil loss and runoff, to determine the effect of erosion on nutrient enrichment ratio and to evaluate the soil organic matter fraction most susceptible to soil erosion. The treatments comprised of Bare Soil (T1); Potato + Garden Pea (Pisum sativa) (T2); Potato + Climbing Bean (Phaseolus vulgaris) (T3); Potato + Dolichos (Lablab purpureus) (T4) and Sole Potato (Solanum tuberosum L.) (T5). The amount of soil loss and runoff recorded in each event differed significantly between treatments (ppotato plots (T5), while mean cumulative runoff reduced by 8.5, 17.1 and 28.3 mm from T2, T3 and T4 respectively when compared with the sole potato plots (T5) indicating that T4 plots provided the most effective cover in reducing soil loss and runoff. Regression analyses revealed that both runoff and soil loss related significantly with surface roughness and percent cover (R2=0.83 and 0.73 respectively, ppotato cropping systems so as to minimize soil and nutrient losses due to erosion. Acknowledgement This study was part of the CIP-Sub Saharan Africa managed project-"Improved Soil Fertility Management for Sustainable Intensification in Potato Based Systems in Ethiopia and Kenya"-funded by the BMZ/GIZ International Agricultural Research for Development Fund.

  20. Storage performance of Taiwanese sweet potato cultivars.

    Science.gov (United States)

    Huang, Che-Lun; Liao, Wayne C; Chan, Chin-Feng; Lai, Yung-Chang

    2014-12-01

    Three sweet potato cultivars (TNG57, TNG66, and TNG73), provided by the Taiwanese Agricultural Research Institute (TARI), were stored at either 15 °C or under ambient conditions (23.8 ~ 28.4 °C and 77.1 ~ 81.0 % of relative humidity). Sweet potato roots were randomly chosen from each replicate and evaluated for measurement of weight loss, sugar content analysis, and sprouting after 0, 14, 24, 48, 56, 70, 84, and 98 days of storage. Fresh sweet potato roots were baked at 200 °C for 60 min then samples were taken for sugar analysis. After 14 days of ambient condition storage, the sprouting percentages for TNG57, TNG66, and TNG73 were 100, 85, and 95 % respectively. When sweet potatoes were stored at 15 °C, the weight loss became less and no sweet potato root sprouted after 14 days of storage. Because manufacturers can store sweet potatoes at 15 °C for almost 2 month without other treatments, the supply capacity shortage in July and September can be reduced. The total sugar content slowly increased along with increasing the storage time. After baking, the total sugar content of sweet potatoes significantly increased due to the formation of maltose. Maltose became the major sugar of baked sweet potatoes. Raw sweet potatoes stored at 15 °C had higher total sugar contents after baking than those stored under ambient conditions. Raw sweet potatoes were recommended to be stored at 15 °C before baking.

  1. A Cross-Sectional Study of Pesticide Use and Knowledge of Smallholder Potato Farmers in Uganda

    Directory of Open Access Journals (Sweden)

    Joshua Sikhu Okonya

    2015-01-01

    Full Text Available In response to increased pest and disease problems, potato farmers use pesticides, which could raise environmental and health concerns. This study sought to promote proper and safe pesticide-handling practices by providing data needed to guide pesticide regulation policy and training for extension staff and farmers. A household survey was conducted in three major potato-growing agroecological zones of Uganda. Two hundred and four potato farmers were interviewed about the type and source of pesticides they use in potato cultivation, the frequency of applications, the use of protective clothing, and cases of pesticide poisoning. The types of pesticides used in potato were fungicides (72%, insecticides (62%, and herbicides (3%. Overall, use of personal protective equipment was low, that is, gumboots (73%, gloves (7%, face masks (16%, and long sleeve shirts (42%. Forty-three percent of farmers who applied pesticides reported having experienced skin itching, 25% skin burning sensation, 43% coughing, 60% a runny nose, 27% teary eyes, and 42% dizziness. An IPM approach involving only moderately to slightly hazardous pesticides when pest and disease incidence has reached economic injury levels and by considering all safety measures during application and storage would be environmentally recommendable and result in reduced health risks.

  2. Evaluation of Indigenous Potato Challisha (Solanum tuberosum L. Cv. Challisha Somaclonals Tolerance to Salinity In Vitro

    Directory of Open Access Journals (Sweden)

    Md. Sanaullah Biswas

    2017-04-01

    Full Text Available Potato is one of the most important food crops in the world. It is generally sensitive to salinity and likes to grow in neutral soil. On the other hand, salinity is increasing alarmingly in the ever changing climatic conditions. Thus, the selection of salt tolerant potato cultivars is necessary to keep pace the production of potato. To select salt tolerant cultivars, here we attempt to compare the salinity level between indigenous and modern cultivars. In vitro selection of local and modern potato cultivars were investigated with five levels of NaCl (0, 30, 60, 90 and 120 mM. The indigenous potato Challisha and modern cultivars Diamant and Felsina were used as plant materials. Significant differences were noticed among the cultivars in response to different levels of NaCl. Plant growth and root development were gradually reduced with increased concentration of NaCl. All three cultivars were survived well with exhibiting different growth status up to 60 mM NaCl, but they performed poorly at 120 mM of NaCl. Cultivar Challisha performed better regarding shoot length, root length, the number of nodes per plantlet and the fresh weight per plant up to 90 mM of NaCl. Thus, we can conclude that local indigenous variety Challisha is salt tolerant comparing with the modern cultivated varieties.

  3. Examining the impact of climate change and variability on sweet potatoes in East Africa

    Science.gov (United States)

    Ddumba, S. D.; Andresen, J.; Moore, N. J.; Olson, J.; Snapp, S.; Winkler, J. A.

    2013-12-01

    Climate change is one of the biggest challenges to food security for the rapidly increasing population of East Africa. Rainfall is becoming more variable and temperatures are rising, consequently leading to increased occurrence of droughts and floods, and, changes in the timing and length of growing seasons. These changes have serious implications on crop production with the greatest impact likely to be on C4 crops such as cereals compared to C3 crops such as root tubers. Sweet potatoes is one the four most important food crops in East Africa owing to its high nutrition and calorie content, and, high tolerance to heat and drought, but little is known about how the crop will be affected by climate change. This study identifies the major climatic constraints to sweet potato production and examines the impact of projected future climates on sweet potato production in East Africa during the next 10 to 30 years. A process-based Sweet POTato COMputer Simulation (SPOTCOMS) model is used to assess four sweet potato cultivars; Naspot 1, Naspot 10, Naspot 11 and SPK 004-Ejumula. This is work in progress but preliminary results from the crop modeling experiments and the strength and weakness of the crop model will be presented.

  4. A Cross-Sectional Study of Pesticide Use and Knowledge of Smallholder Potato Farmers in Uganda

    Science.gov (United States)

    Okonya, Joshua Sikhu; Kroschel, Jürgen

    2015-01-01

    In response to increased pest and disease problems, potato farmers use pesticides, which could raise environmental and health concerns. This study sought to promote proper and safe pesticide-handling practices by providing data needed to guide pesticide regulation policy and training for extension staff and farmers. A household survey was conducted in three major potato-growing agroecological zones of Uganda. Two hundred and four potato farmers were interviewed about the type and source of pesticides they use in potato cultivation, the frequency of applications, the use of protective clothing, and cases of pesticide poisoning. The types of pesticides used in potato were fungicides (72%), insecticides (62%), and herbicides (3%). Overall, use of personal protective equipment was low, that is, gumboots (73%), gloves (7%), face masks (16%), and long sleeve shirts (42%). Forty-three percent of farmers who applied pesticides reported having experienced skin itching, 25% skin burning sensation, 43% coughing, 60% a runny nose, 27% teary eyes, and 42% dizziness. An IPM approach involving only moderately to slightly hazardous pesticides when pest and disease incidence has reached economic injury levels and by considering all safety measures during application and storage would be environmentally recommendable and result in reduced health risks. PMID:26581164

  5. The potato tuber mitochondrial proteome

    DEFF Research Database (Denmark)

    Møller, Ian Max; Salvato, Fernanda; Havelund, Jesper

    We are testing the hypothesis that oxidized peptides are released from stressed mitochondria and contribute to retrograde signalling (Møller IM & Sweetlove LJ 2010 Trends Plant Sci 15, 370-374). However, there is a large gap between the number of experimentally verified mitochondrial proteins (~450......) and in silico-predicted mitochondrial proteins (2000-3000). Thus, before starting to look for oxidized peptides, we wanted to expand the current compendium of plant mitochondrial proteins while obtaining what could be termed the "baseline proteome" from our model organelle, the potato tuber mitochondrion. Its...

  6. 7 CFR 948.51 - Colorado Potato Committee.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 8 2010-01-01 2010-01-01 false Colorado Potato Committee. 948.51 Section 948.51... Agreements and Orders; Fruits, Vegetables, Nuts), DEPARTMENT OF AGRICULTURE IRISH POTATOES GROWN IN COLORADO Order Regulating Handling Committees § 948.51 Colorado Potato Committee. The Colorado Potato Committee...

  7. Improving seed potato quality in Ethiopia: a value chain perspective

    NARCIS (Netherlands)

    Hirpa, A.; Gielen-Meuwissen, M.P.M.; Lommen, W.J.M.; Oude Lansink, A.G.J.M.; Tsegaye, A.; Struik, Paul

    2016-01-01

    In Ethiopia, use of low-quality seed potatoes by the majority of potato growers is
    associated with underdevelopment of the seed potato value chains. Three seed potato systems are present in Ethiopia: the informal seed system, the alternative seed system and the formal seed system. This chapter

  8. Detection of sweet potato virus C, sweet potato virus 2 and sweet potato feathery mottle virus in Portugal.

    Science.gov (United States)

    Varanda, Carla M R; Santos, Susana J; Oliveira, Mônica D M; Clara, Maria Ivone E; Félix, Maria Rosário F

    2015-06-01

    Field sweet potato plants showing virus-like symptoms, as stunting, leaf distortion, mosaic and chlorosis, were collected in southwest Portugal and tested for the presence of four potyviruses, sweet potato virus C (SPVC), sweet potato virus 2 (SPV2), sweet potato feathery mottle virus (SPFMV), sweet potato virus G (SPVG), and the crinivirus sweet potato chlorotic stunt virus (SPCSV). DsRNA fractions were extracted from symptomatic leaves and used as templates in single and multiplex RT-PCR assays using previously described specific primers for each analyzed virus. The amplified reaction products for SPVC, SPV2 and SPFMV were of expected size, and direct sequencing of PCR products revealed that they correspond to the coat protein gene (CP) and showed 98%, 99% and 99% identity, respectively, to those viruses. Comparison of the CP genomic and amino acid sequences of the Portuguese viral isolates recovered here with those of ten other sequences of isolates obtained in different countries retrieved from the GenBank showed very few differences. The application of the RT-PCR assays revealed for the first time the presence of SPVC and SPFMV in the sweet potato crop in Portugal, the absence of SPVG and SPCSV in tested plants, as well as the occurrence of triple virus infections under field conditions.

  9. The effect of biological and chemical control agents on the health status of the very early potato cultivar Rosara

    Directory of Open Access Journals (Sweden)

    Cwalina-Ambroziak Bożena

    2015-12-01

    Full Text Available The external appearance and quality of table potatoes are determined, among other factors, by the health status of the plants during the growing season. Chemical control methods are often combined with biocontrol agents to effectively fight potato pathogens. Potatoes of the very early cultivar Rosara were grown in experimental plots. The plots were located in Tomaszkowo (NE Poland, 2007-2009. The experiment involved the following treatments: 1 biological control − mycorrhizal Glomus spp. inoculum was applied to the roots, − tubers were dressed and plants were sprayed with Polyversum three times during the growing season, 2 chemical control - at two-week intervals, plants were sprayed with the following fungicides: Infinito 687.5 SC and Tanos 50 WG, Valbon 72 WG and Tanos 50 WG. In the control treatment, potato plants were not protected against pathogens. During the growing season, the severity of late blight and early blight was evaluated on a nine-point scale. The composition of fungal communities colonising potato stems was analysed. The fungistatic properties of the fungicides used in the field experiment were evaluated in an in vitro test. The symptoms of infections caused by Phytophthora infestans and Alternaria spp. were significantly reduced in the treatment which used the integrated chemical and biological control. The least diverse fungal community was isolated from fungicide-treated plants. In the in vitro test, fungicides at all analysed concentrations inhibited the linear mycelial growth of selected pathogens.

  10. Detection of Potato Leaf Roll Virus (PLRV), Potato Virus Y (PVY) and Potato Virus X (PVX) on Five Potato Varieties by Using of DAS-ELISA and RT-PCR Methods

    OpenAIRE

    Kuswinanti, Tutik

    2012-01-01

    Potato is a staple food crop that widely grown around the world. Virus infection is main factor that affects great loss of the potato production. Potato virus X(PVX), potato virus Y(PVY),and potato leaf roll virus(PLRV) are top three viruses that result in decreased yield of potato in Indonesia. Therefore, the rapid methods of DAS-ELISA was studied to test tuber samples of five potato varieties, Granola, Atlantik, Raja, Super John, Kalosi, and Masalle. Two simple, rapid, sensitive, reliable...

  11. Microbiological quality of five potato products obtained at retail markets.

    Science.gov (United States)

    Duran, A P; Swartzentruber, A; Lanier, J M; Wentz, B A; Schwab, A H; Barnard, R J; Read, R B

    1982-01-01

    The microbiological quality of frozen hash brown potatoes, dried hash brown potatoes with onions, frozen french fried potatoes, dried instant mashed potatoes, and potato salad was determined by a national sampling at the retail level. A wide range of results was obtained, with most sampling units of each products having excellent microbiological quality. Geometric mean aerobic plate counts were as follows: dried hash brown potatoes, 270/g; frozen hash brown potatoes with onions, 580/g; frozen french fried potatoes 78/g; dried instant mashed potatoes, 1.1 x 10(3)/g; and potato salad, 3.6 x 10(3)/g. Mean values of coliforms, Escherichia coli, and Staphylococcus aureus were less than 10/g. PMID:6758695

  12. Effect of Different Irrigation and Planting Methods on Water Productivity and Health of Commercial Varieties of Potato

    Directory of Open Access Journals (Sweden)

    H. R Salemi

    2016-07-01

    Full Text Available Introduction Water crisis as a main factor of agronomy limitation exists in all over the arid and semiarid regions such as Isfahan, province which is located in the central part of the Zayandehrud River Basin (ZRB. Due to the increase in the cultivated area of potato in Fareidan Region located in the west of Isfahan province, it will be necessary to use pressurized irrigation systems to achieve the highest irrigation application efficiency and water productivity. Materials and Methods The ZRB (41,500 km2 is a closed basin with no outlet to the sea. The research was conducted in the Fareidan region of Isfahan, which is located in the west part of the ZRB. The Rozveh Agricultural Research Station (32°, 58' N, 50°, 25' E is located at the altitude of 2390 m above the sea level. This study was conducted as a randomized complete blocks design as a split strip plot layout with three replications and during two years (2007-2008. Three irrigation systems (Drip tape, Sprinkler and furrow were considered as main plots, two planting methods (one - row planting and two-row planting as split subplots and two potato cultivars (Marfuna and Agria as split-split subplots. Production (Tuber-yield, the consumption water and cultivars reactions to common diseases were evaluated in different treatments. The soil of the experimental area, according to USDA Soil Taxonomy 1994 is of silty loamy. At the soil depth of 1m, soil salinity (1.1-2.0 dS m-1, water salinity (1.24 dS m-1, soil moisture at field capacity (23 Vol. %, and bulk density (BD = 1.44 g/cm3 at the field site were measured or experimentally obtained in the Isfahan Soil and Water Laboratory. The results were subjected to an ANOVA to analyze the effects of the treatments and their interactions. The data obtained were analyzed using the compound variance analysis and the averages of different treatments were separated using the Duncan multiple range test using the statistical software (SAS Institute, Inc

  13. Growing media [Chapter 5

    Science.gov (United States)

    Douglass F. Jacobs; Thomas D. Landis; Tara Luna

    2009-01-01

    Selecting the proper growing medium is one of the most important considerations in nursery plant production. A growing medium can be defined as a substance through which roots grow and extract water and nutrients. In native plant nurseries, a growing medium can consist of native soil but is more commonly an "artificial soil" composed of materials such as peat...

  14. Image recognition on raw and processed potato detection: a review

    Science.gov (United States)

    Qi, Yan-nan; Lü, Cheng-xu; Zhang, Jun-ning; Li, Ya-shuo; Zeng, Zhen; Mao, Wen-hua; Jiang, Han-lu; Yang, Bing-nan

    2018-02-01

    Objective: Chinese potato staple food strategy clearly pointed out the need to improve potato processing, while the bottleneck of this strategy is technology and equipment of selection of appropriate raw and processed potato. The purpose of this paper is to summarize the advanced raw and processed potato detection methods. Method: According to consult research literatures in the field of image recognition based potato quality detection, including the shape, weight, mechanical damage, germination, greening, black heart, scab potato etc., the development and direction of this field were summarized in this paper. Result: In order to obtain whole potato surface information, the hardware was built by the synchronous of image sensor and conveyor belt to achieve multi-angle images of a single potato. Researches on image recognition of potato shape are popular and mature, including qualitative discrimination on abnormal and sound potato, and even round and oval potato, with the recognition accuracy of more than 83%. Weight is an important indicator for potato grading, and the image classification accuracy presents more than 93%. The image recognition of potato mechanical damage focuses on qualitative identification, with the main affecting factors of damage shape and damage time. The image recognition of potato germination usually uses potato surface image and edge germination point. Both of the qualitative and quantitative detection of green potato have been researched, currently scab and blackheart image recognition need to be operated using the stable detection environment or specific device. The image recognition of processed potato mainly focuses on potato chips, slices and fries, etc. Conclusion: image recognition as a food rapid detection tool have been widely researched on the area of raw and processed potato quality analyses, its technique and equipment have the potential for commercialization in short term, to meet to the strategy demand of development potato as

  15. Control of sweet potato virus diseases.

    Science.gov (United States)

    Loebenstein, Gad

    2015-01-01

    Sweet potato (Ipomoea batatas) is ranked seventh in global food crop production and is the third most important root crop after potato and cassava. Sweet potatoes are vegetative propagated from vines, root slips (sprouts), or tubers. Therefore, virus diseases can be a major constrain, reducing yields markedly, often more than 50%. The main viruses worldwide are Sweet potato feathery mottle virus (SPFMV) and Sweet potato chlorotic stunt virus (SPCSV). Effects on yields by SPFMV or SPCSV alone are minor, or but in complex infection by the two or other viruses yield losses of 50%. The orthodox way of controlling viruses in vegetative propagated crops is by supplying the growers with virus-tested planting material. High-yielding plants are tested for freedom of viruses by PCR, serology, and grafting to sweet potato virus indicator plants. After this, meristem tips are taken from those plants that reacted negative. The meristems were grown into plants which were kept under insect-proof conditions and away from other sweet potato material for distribution to farmers after another cycle of reproduction. © 2015 Elsevier Inc. All rights reserved.

  16. Fate and transport of furrow-applied granular tefluthrin and seed-coated clothianidin insecticides: Comparison of field-scale observations and model estimates.

    Science.gov (United States)

    Huff Hartz, Kara E; Edwards, Tracye M; Lydy, Michael J

    2017-09-01

    The transport of agricultural insecticides to water bodies may create risk of exposure to non-target organisms. Similarly, widespread use of furrow-applied and seed-coated insecticides may increase risk of exposure, yet accessible exposure models are not easily adapted for furrow application, and only a few examples of model validation of furrow-applied insecticides exist using actual field data. The goal of the current project was to apply an exposure model, the Pesticide in Water Calculator (PWC), to estimate the concentrations of two in-furrow insecticides applied to maize: the granular pyrethroid, tefluthrin, and the seed-coated neonicotinoid, clothianidin. The concentrations of tefluthrin and clothianidin in surface runoff water, sampled from a field in central Illinois (USA), were compared to the PWC modeled pesticide concentrations in surface runoff. The tefluthrin concentrations were used to optimize the application method in the PWC, and the addition of particulate matter and guttation droplets improved the models prediction of clothianidin concentrations. Next, the tefluthrin and clothianidin concentrations were calculated for a standard farm pond using both the optimized application method and the application methods provided in PWC. Estimated concentrations in a standard farm pond varied by a factor of 100 for tefluthrin and 50 for clothianidin depending on the application method used. The addition of guttation droplets and particulate matter to the model increased the annual clothianidin concentration in a standard farm pond by a factor of 1.5, which suggested that these transport routes should also be considered when assessing neonicotinoid exposure.

  17. Sweet Potato [Ipomoea batatas (L.) Lam].

    Science.gov (United States)

    Song, Guo-qing; Yamaguchi, Ken-ichi

    2006-01-01

    Among the available transformation methods reported on sweet potato, Agrobacterium tumefaciens-mediated transformation is more successful and desirable. Stem explants have shown to be ideal for the transformation of sweet potato because of their ready availability as explants, the simple transformation process, and high-frequency-regeneration via somatic embryogenesis. Under the two-step kanamycin-hygromycin selection method and using the appropriate explants type (stem explants), the efficiency of transformation can be considerably improved in cv. Beniazuma. The high efficiency in the transformation of stem explants suggests that the transformation protocol described in this chapter warrants testing for routine stable transformation of diverse varieties of sweet potato.

  18. Identification of irradiated potatoes by impedance

    International Nuclear Information System (INIS)

    Singh, Rita; Singh, Antaryami; Wadhawan, A.K.

    1997-01-01

    The electrical impedance of potatoes irradiated at 60, 90, 150 and 1000 Gy was measured using various frequencies of alternating current. The impedance of the irradiated potatoes was higher than the unirradiated potatoes particularly in the frequency range of 100 Hz to 10 kHz. The ratio of the impedance at 5 kHz to that at 50 Hz (Z5k/Z50) was found to be the best indicator for detection of radiation treatment. (author). 4 refs., 2 figs

  19. Initiating genomic selection in tetraploid potato

    DEFF Research Database (Denmark)

    Sverrisdóttir, Elsa; Janss, Luc; Byrne, Stephen

    Breeding for more space and resource efficient crops is important to feed the world’s increasing population. Potatoes produce approximately twice the amount of calories per hectare compared to cereals. The traditional “mate and phenotype” breeding approach is costly and time-consuming; however......, the completion of the genome sequence of potato has enabled the application of genomics-assisted breeding technologies. Genomic selection using genome-wide molecular markers is becoming increasingly applicable to crops as the genotyping costs continue to reduce and it is thus an attractive breeding alternative...... selection, can be obtained with good prediction accuracies in tetraploid potato....

  20. Participatory assessment of potato production constraints and trait preferences in potato cultivar development in Rwanda

    Directory of Open Access Journals (Sweden)

    Jean Baptiste Muhinyuza

    2012-09-01

    Full Text Available Potato (Solanum tuberosum L. is the major food and cash crop in the highland regions of Rwanda. However, farmers are not integrated into the potato breeding process. The objectives of this research were to identify farmers’ key potato production constraints and establish preferred traits in potato cultivar development in Rwanda. A participatory rural appraisal (PRA study was conducted through structured survey involving 144 households and 22 focus groups with 258 participants in Musanze, Gicumbi and Nyamagabe districts. The structured survey used a questionnaire administered to farmers to collect information on importance of potatoes and other main crops. While focus groups discussions used matrix scoring of key production constraints and pair-wise ranking of traits. Potato is the most important food and cash crop, followed by maize, beans and wheat. The dominant potato varieties are Kirundo, Cruza, Mabondo and Victoria. The most important potato production constraints are lack of access to credit, lack of high yielding cultivars, insufficient clean seeds and late blight disease. Variety Mabondo is the most tolerant to late blight, followed by Cruza, Kirundo, Kinigi and Rutuku in all the districts. High yield, disease tolerance and high dry matter content are the most important attributes preferred by farmers. Active farmer participation in early breeding stages is critical for a successful potato breeding programme.

  1. Simultaneous Detection of Brown Rot- and Soft Rot-Causing Bacterial Pathogens from Potato Tubers Through Multiplex PCR.

    Science.gov (United States)

    Ranjan, R K; Singh, Dinesh; Baranwal, V K

    2016-11-01

    Ralstonia solanacearum (Smith) Yabuuchi et al. and Erwinia carotovora subsp. carotovora (Jones) Bergey et al. (Pectobacterium carotovorum subsp. carotovorum) are the two major bacterial pathogens of potato causing brown rot (wilt) and soft rot diseases, respectively, in the field and during storage. Reliable and early detection of these pathogens are keys to avoid occurrence of these diseases in potato crops and reduce yield loss. In the present study, multiplex polymerase chain reaction (PCR) protocol was developed for simultaneous detection of R. solanacearum and E. carotovora subsp. carotovora from potato tubers. A set of oligos targeting the pectatelyase (pel) gene of E. carotovora subsp. carotovora and the universal primers based on 16S r RNA gene of R. solanacearum were used. The standardized multiplex PCR protocol could detect R. solanacearum and E. carotovora subsp. carotovora up to 0.01 and 1.0 ng of genomic DNA, respectively. The protocol was further validated on 96 stored potato tuber samples, collected from different potato-growing states of India, viz. Uttarakhand, Odisha, Meghalaya and Delhi. 53.1 % tuber samples were positive for R. solanacearum, and 15.1 % of samples were positive for E. carotovora subsp. carotovora, and both the pathogens were positive in 26.0 % samples when BIO-PCR was used. This method offers sensitive, specific, reliable and fast detection of two major bacterial pathogens from potato tubers simultaneously, particularly pathogen-free seed certification in large scale.

  2. assessment of injection of liquid rhizobial inoculum and traditional inoculation of soybean under furrow and drip irrigation

    International Nuclear Information System (INIS)

    Janat, M.; Kurdali, F.

    2008-01-01

    Soybean in naturally N 2 -fixing legume, but it needs artificial inoculation with appropriate strains of rhizobia when introduced to land not previously cultivated to the crop. As soybean is being introduced to Syria, inoculation with Bradyrhizobium japonicum is essential to ensure effective biological nitrogen fixation by the crop. The question is: what is the most effective mean of inoculation?. As Syria is a water-short country, we examined the possibility of applying the rhizobial inoculant in irrigation system (Biofertigation) in contrast with the conventional seed pelleting application. In a 2 year experiment at a research station near Damascus, we compared seed pelleting of the inoculant under furrow and drip irrigation, with repeated inoculation by injection of a liquid culture rhizobial inoculum through the drip system. Drip irrigation enhanced N 2 fixation by soybean regardless of inoculation technique ad repeated inoculation. Injection of the liquid rhizobial inoculum through drip irrigation system was shown to enhances the acquisition of atmospheric N 2 and improve N 2 fixation by soybean.(author)

  3. Production of Bioethanol from Waste Potato

    Directory of Open Access Journals (Sweden)

    Merve Duruyurek

    2015-02-01

    Full Text Available Using primary energy sources in World as fossil fuels, causes air pollution and climate change. Because of these reasons, people looking for renewable energy suppliers which has less carbondioxide and less pollution. Carbon in biofuels is producing from photosynthesis. For this, burning biofuels don’t increase carbondioxide in atmosphere. Scientists predict that plants with high carbonhydrate and protein contents are 21. centuries biofuels. Potatoes are producing over 280 million in whole world and Turkey is 6th potato producer. Turkey produces 5250000 tonne of potatoes. Approximately 20% of potatoes are waste in Niğde. Our study aimed to produce bioethanol from Solanum tuberosum by using the yeast Saccharomyces cerevisiae. As a result renewable energy sources can be produced from natural wastes.

  4. Cooking Potatoes: Experimentation and Mathematical Modeling.

    Science.gov (United States)

    Chen, Xiao Dong

    2002-01-01

    Describes a laboratory activity involving a mathematical model of cooking potatoes that can be solved analytically. Highlights the microstructure aspects of the experiment. Provides the key aspects of the results, detailed background readings, laboratory procedures and data analyses. (MM)

  5. physiological mechanisms for potato dormancy release

    African Journals Online (AJOL)

    ACSS

    of deep dormancy, during which potato seeds do not germinate after ... dormancy period and sprouting behaviour are major criteria ... develop once sprouting begins; such as changes ...... an example of plant information processing. Plant Cell ...

  6. Analysis of Seed Potato Systems in Ethiopia

    NARCIS (Netherlands)

    Hirpa, A.; Meuwissen, M.P.M.; Tesfaye, A.; Lommen, W.J.M.; Oude Lansink, A.G.J.M.; Tsegaye, A.; Struik, P.C.

    2010-01-01

    This study aimed to analyze the seed potato systems in Ethiopia, identify constraints and prioritize improvement options, combining desk research, rapid appraisal and formal surveys, expert elicitation, field observations and local knowledge. In Ethiopia, informal, alternative and formal seed

  7. Heat toxicant contaminant mitigation in potato chips

    DEFF Research Database (Denmark)

    Mariotti, Maria; Cortes, Pablo; Fromberg, Arvid

    2015-01-01

    Heating foods immersed in oil during frying provides many attractive sensorial attributes including taste, flavor and color. However, some toxic compounds formed during frying of potatoes such as furan and acrylamide may constitute an increased cancer risk for consumers. The objective of this work...... was to mitigate the furan and acrylamide formation in potato chips without increasing their oil uptake by optimizing the blanching treatment before final frying. Potato slices were blanched in order to simultaneously leach out ascorbic acid and reducing sugars, the most important precursors of furan...... and acrylamide generation in thermally treated starchy foods. A central composite design was implemented to optimize the temperature-time blanching conditions under which furan, acrylamide and oil content in potato chips were minimized. The optimum blanching conditions were 64 degrees C and 17 min in which...

  8. Why Organic Farming Should Embrace Co-Existence with Cisgenic Late Blight–Resistant Potato

    Directory of Open Access Journals (Sweden)

    Godelieve Gheysen

    2017-01-01

    Full Text Available The EU regulation on organic farming does not allow the use of genetically modified organisms (GMOs which are subject to Directive 2001/18/EC. Mutagenesis using irradiation or chemicals is genetic modification, but the organisms obtained through these techniques are not subject to the provisions of the GMO directive. Such mutants can therefore be used in organic agriculture. Derived from its basic principles, organic farming can only use natural substances to control disease and crops should be resilient, which, in the case of disease resistance, means that durable (horizontal resistance is preferred to vertical (single gene resistance. Cisgenesis can achieve such a durable resistance by introducing multiple resistance genes in one step. These multiple-resistant plants only contain natural genes that can also be introduced by breeding. In case cisgenic plants are not subject to the provisions of the GMO legislation, they can even be legally used in organic agriculture. In case they are not exempted from the GMO regulation, the question is: why obstruct a cisgenic potato crop that can hardly be distinguished from a potato crop that is the result of conventional breeding? Among the reasons why organic agriculture does not allow the use of GMOs it is mentioned that genetic engineering is unpredictable, it causes genome disruption and it is unnatural. However, our knowledge of plant genome evolution and breeding has increased dramatically. We now know that breeding is more unpredictable and causes more genome disruption than genetic engineering. Recent field trials have shown the efficacy of cisgenic late blight–resistant potatoes carrying multiple resistance genes. Large-scale growing of such durably resistant potatoes would not only be environmentally beneficial by it would strongly reducing the need for fungicide sprays in conventional potato cultivation and it would also reduce the disease pressure in organic potato cultivation.

  9. Carbon dioxide emissions from peat soils under potato cultivation in Uganda

    Science.gov (United States)

    Farmer, Jenny; Langan, Charlie; Smith, Jo

    2017-04-01

    Organic wetland soils in south western Uganda are found in valley bottom wetlands, surrounded by steep, mineral soil hill slopes. Land use change in these papyrus dominated wetlands has taken place over the past forty years, seeing wetland areas cleared of papyrus, rudimentary drainage channel systems dug, and soil cultivated and planted with crops, predominantly potatoes. There has been little research into the cultivation of organic wetlands soils in Uganda, or the impacts on soil carbon dynamics and associated carbon dioxide (CO2) emissions. This study used two rounds of farmer interviews to capture the land management practices on these soils and how they vary over the period of a year. Three potato fields were also randomly selected and sampled for CO2 emissions at four points in time during the year; 1) just after the potato beds had been dug, 2) during the potato growing period, 3) after the potato harvest, and 4) at the end of the fallow season. Carbon dioxide emissions, soil and air temperatures, water table depth, vegetation cover and land use were all recorded in situ in each field on each sampling occasion, from both the raised potato beds and the trenches in between them. There appeared to be a delay in the disturbance effect of digging the peat, with heterotrophic CO2 emissions from the raised beds not immediately increasing after being exposed to the air. Excluding these results, there was a significant linear relationship between mean emissions and water table depth from the raised beds and trenches in each field over time (pgaps which need to be addressed with future studies.

  10. Radiation sterilization of potato starch and Sedonik

    International Nuclear Information System (INIS)

    Tashmetov, M.Yu.; Ismatov, N.B.; Saidov, R.P. et al.

    2016-01-01

    The raw material of pharmaceutical preparations potato starch and sedative means of Sedonik are sterilized at the electron's accelerator Electronics U-003. It is established that at 20.3 kGy absorbed dose and electron's energy 3 - 5 MeV the results of microbiological analysis showed sterility of potato starch and Sedonik and correspondence of their physical-optical properties to the requirements of normative documents. (authors)

  11. Global field experiments for potato simulations

    DEFF Research Database (Denmark)

    Raymundo, Rubí; Asseng, Senthold; Prasad, Rishi

    2018-01-01

    A large field potato experimental dataset has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels, tempera......A large field potato experimental dataset has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels...

  12. Effects of heat stress on the endogenous contents of hormones and related gene expression in developing axillary tubes of potato

    Science.gov (United States)

    Potatoes are a cool season crop and optimum tuber initiation, development, yield, and quality require growing temperatures between 15 -20°C. At temperatures above 30°C, tuber initiation is delayed or prevented and developing tubers exhibit decreased starch content, increased malformation, chain-tube...

  13. Effect of genetic modification of potato starch on decomposition of leaves and tubers and on fungal decomposer communities

    NARCIS (Netherlands)

    Hannula, S.E.; De Boer, W.; Baldrian, P.; Van Veen, J.A.

    2013-01-01

    As part of a risk evaluation of growing genetically modified crops, we investigated the effects of a genetic modification of starch quality (increased level of amylopectin) in potato tubers (Solanum Tuberosum L.) on the decomposition of tissues (tubers and leaves) as well as on the associated fungal

  14. Effect of potato used as a trap crop on potato cyst nematodes and other soil pathogens and on the growth of a subsequent main potato crop

    NARCIS (Netherlands)

    Scholte, K.

    2000-01-01

    A field experiment in which main-crop potatoes were grown every other year was conducted on a sandy soil from 1994 to 1999. The aim of the experiment was to control soil-borne pathogens of potato with ecologically sound methods. Potato grown as a trap crop from the end of April to the end of June (8

  15. Application of gamma irradiation for storage potato

    International Nuclear Information System (INIS)

    Rezaee, M.; Almasi, M.

    2009-01-01

    Since deficiency of controlled store in Iran and environmental problems of chemical material the use of gamma irradiation to control sprouting and increase the length of storage time of potatoes has been proposed as an alternative to cold storage or the use of chemical sprout suppressants. In this study potatoes of Agria Variety were irradiated at a dose of 0.10 KGY and stored along with the unirradiated controls at 12±3°C for a period of more than 6 month from October to April .After 4 month of storage the sprouting ranged from 5 to 12% in irradiated potatoes and 45 to 74% in unirradiated samples and after 6 month the unirradiated potatoes were discarded because of heavy sprouting and rotting. The rot attack was approximately double in unirradiated samples. It was found that losses through dehydration were 10.3 to 15.1 % in the irradiated potatoes. Also a comparative study of reducing and non-reducing sugars, vitamin-C content, total sugar, starch and protein was carried out between unirradiated and irradiated samples. The results suggested the efficacy of Gamma irradiation for ensuring availability of the storing quality of potato during lean periods from October to April. (author)

  16. Potential Use of Insecticides and Mineral Oils for the Control of Transmission of Major Aphid-Transmitted Potato Viruses

    Directory of Open Access Journals (Sweden)

    Drago Milošević

    2012-01-01

    Full Text Available Viruses occurring in Serbia and other countries in the region are a huge problem constrainingseed potato production. At lower altitudes, in lowland and hilly regions, wheretable potato production is widely distributed, more than 50% of healthy plants becomeinfected with potato virus Y during one growing season. Under these conditions, seed potatoproduction is hindered due to a high infection pressure of potato virus Y which spreads farmore rapidly compared to leaf roll virus, virus S and other viruses hosted by this plant species.This study tended to clarify a frequent dilemma regarding the use of insecticides in preventingthe infection of healthy plants with potato virus Y and leaf roll virus, given the oraland written recommendations from pesticide manufacturers, agronomists and scientistsin the field of crop protection arising from a logical conclusion that aphid vector controlresults in virus transmission control.The present findings, which are in agreement with reports of authors from other countries,show that the use of insecticides is ineffective in preventing potato virus Y which isnonpersistently transmitted by aphids from an external source of infection.However, insecticides can exhibit efficacy in preventing potato virus Y transmissionfrom infected plants to healthy plants within a crop, which can have an overall positiveeffect only if seed potato is grown in areas that have no external source of infection.The present results and those of other authors show that insecticides are effective inpreventing the infection of healthy plants with persistently transmitted leaf roll virus.Mineral oils provide effective control of potato virus Y by preventing the infection ofpotato plants with the virus. They can be combined with other management practices toprotect seed potato crops against the virus.Given the fact that the initial first-year infection of healthy potato plants with virus Y inrelation to leaf roll virus is approximately 10

  17. Influence of γ-irradiation on drying of slice potato

    International Nuclear Information System (INIS)

    Wang Jun; Chao Yan; Fu Junjie; Wang Jianping

    2001-01-01

    A new technology is introduced to dry food products by hot-air after pretreated by irradiation. The influence of different dosage of irradiation, temperature of hot air, thickness of the slice potato on the rate of dehydration temperature of irradiated potato were studied. A conclusion is reached that the 3 factors, irradiation dosage, hot-air temperature and thickness of slice potato, affect the rate of dehydration and temperature of slice potato. The higher the dosage is, the greater the rate of dehydration of potato becomes, and the higher the temperature of the slice potato gets. (authors)

  18. A Fixed-Precision Sequential Sampling Plan for the Potato Tuberworm Moth, Phthorimaea operculella Zeller (Lepidoptera: Gelechidae), on Potato Cultivars.

    Science.gov (United States)

    Shahbi, M; Rajabpour, A

    2017-08-01

    Phthorimaea operculella Zeller is an important pest of potato in Iran. Spatial distribution and fixed-precision sequential sampling for population estimation of the pest on two potato cultivars, Arinda ® and Sante ® , were studied in two separate potato fields during two growing seasons (2013-2014 and 2014-2015). Spatial distribution was investigated by Taylor's power law and Iwao's patchiness. Results showed that the spatial distribution of eggs and larvae was random. In contrast to Iwao's patchiness, Taylor's power law provided a highly significant relationship between variance and mean density. Therefore, fixed-precision sequential sampling plan was developed by Green's model at two precision levels of 0.25 and 0.1. The optimum sample size on Arinda ® and Sante ® cultivars at precision level of 0.25 ranged from 151 to 813 and 149 to 802 leaves, respectively. At 0.1 precision level, the sample sizes varied from 5083 to 1054 and 5100 to 1050 leaves for Arinda ® and Sante ® cultivars, respectively. Therefore, the optimum sample sizes for the cultivars, with different resistance levels, were not significantly different. According to the calculated stop lines, the sampling must be continued until cumulative number of eggs + larvae reached to 15-16 or 96-101 individuals at precision levels of 0.25 or 0.1, respectively. The performance of the sampling plan was validated by resampling analysis using resampling for validation of sampling plans software. The sampling plant provided in this study can be used to obtain a rapid estimate of the pest density with minimal effort.

  19. Potato crop growth as influenced by potato cyst nematodes (Globodera pallida) and abiotic factors

    NARCIS (Netherlands)

    Ruijter, de F.

    1998-01-01

    The objective of the research described in this thesis was to determine the major mechanisms by which potato cyst nematodes reduce potato crop growth and to explain interactions known to occur with cultivar and abiotic factors. Understanding of these interactions may lead to strategies that

  20. Localization of potato leafroll virus in leaves of secondarily-infected potato plants

    NARCIS (Netherlands)

    Heuvel, van den J.F.J.M.; Blank, de C.M.; Peters, D.; Lent, van J.W.M.

    1995-01-01

    Potato leafroll virus (PLRV) antigen was localized by immunogold labelling in semi-thin leaf sections of secondarily-infected potato plants cv. Bintje. Viral antigen was present in all cell types of the phloem tissue. but occurred most abundantly in the companion cells. Detectable amounts of PLRV

  1. Substituent distribution within cross-linked and hydroxypropylated sweet potato starch and potato starch

    NARCIS (Netherlands)

    Zhao, J.; Schols, H.A.; Chen Zenghong,; Jin Zhengyu,; Buwalda, P.L.; Gruppen, H.

    2012-01-01

    Revealing the substituents distribution within starch can help to understand the changes of starch properties after modification. The distribution of substituents over cross-linked and hydroxypropylated sweet potato starch was investigated and compared with modified potato starch. The starches were

  2. Symptom expression of Potato virus Y across all market classes of U.S. potato varieties

    Science.gov (United States)

    Potato virus Y (PVY) can cause a range of foliar and tuber symptoms that can lead to reduced yield and quality defects in the daughter tubers. Five strains of PVY were used to inoculate 70 potato varieties in aphid screened greenhouses in Idaho and New York. Three to five isolates per strain were ...

  3. Infection of potato plants with potato leafroll virus changes attraction and feeding behaviour of Myzus persicae

    NARCIS (Netherlands)

    Alvarez, A.E.; Garzo, E.; Verbeek, M.; Vosman, B.; Dicke, M.; Tjallingii, W.F.

    2007-01-01

    Potato leafroll virus (PLRV; genus Polerovirus, family Luteoviridae) is a persistently transmitted circulative virus that depends on aphids for spreading. The primary vector of PLRV is the aphid Myzus persicae (Sulzer) (Homoptera: Aphididae). Solanum tuberosum L. potato cv. Kardal (Solanaceae) has a

  4. Virus Incidence of Sweet Potato in Korea from 2011 to 2014.

    Science.gov (United States)

    Kim, Jaedeok; Yang, Jung Wook; Kwak, Hae-Ryun; Kim, Mi-Kyeong; Seo, Jang-Kyun; Chung, Mi-Nam; Lee, Hyeong-Un; Lee, Kyeong-Bo; Nam, Sang Sik; Kim, Chang-Seok; Lee, Gwan-Seok; Kim, Jeong-Soo; Lee, Sukchan; Choi, Hong-Soo

    2017-10-01

    A nationwide survey was performed to investigate the current incidence of viral diseases in Korean sweet potatoes for germplasm and growing fields from 2011 to 2014. A total of 83.8% of the germplasm in Korea was infected with viruses in 2011. Commercial cultivars that were used to supply growing fields were infected at a rate of 62.1% in 2012. Among surveyed viruses, the incidence of five Potyvirus species that infect sweet potato decreased between 2012 and 2013, and then increased again in 2014. Representatively, the incidence of Sweet potato feathery mottle virus (SPFMV) was 87.0% in 2012, 20.7% in 2013 and then increased to 35.3% in 2014. Unlike RNA viruses, DNA viruses were shown to decrease continuously. The incidence of Sweet potato leaf curl virus (SPLCV) was 5.5% in 2003, 59.5% in 2011, and 47.4% in 2012. It then decreased continuously year by year to 33.2% in 2013, and then 25.6% in 2014. While the infection rate of each virus species showed a tendency to decline, the virus infection status was more variable in 2013 and 2014. Nevertheless, the high rate of single infections and mixed infection combinations were more variable than the survey results from 2012. As shown in the results from 2013, the most prevalent virus infection was a single infection at 27.6%, with the highest rate of infection belonging to sweet potato symptomless virus-1 (SPSMV-1) (12.9%). Compared to 2013, infection combinations were more varied in 2014, with a total of 122 kinds of mixed infection.

  5. Crop connectivity under climate change: future environmental and geographic risks of potato late blight in Scotland.

    Science.gov (United States)

    Skelsey, Peter; Cooke, David E L; Lynott, James S; Lees, Alison K

    2016-11-01

    The impact of climate change on dispersal processes is largely ignored in risk assessments for crop diseases, as inoculum is generally assumed to be ubiquitous and nonlimiting. We suggest that consideration of the impact of climate change on the connectivity of crops for inoculum transmission may provide additional explanatory and predictive power in disease risk assessments, leading to improved recommendations for agricultural adaptation to climate change. In this study, a crop-growth model was combined with aerobiological models and a newly developed infection risk model to provide a framework for quantifying the impact of future climates on the risk of disease occurrence and spread. The integrated model uses standard meteorological variables and can be easily adapted to various crop pathosystems characterized by airborne inoculum. In a case study, the framework was used with data defining the spatial distribution of potato crops in Scotland and spatially coherent, probabilistic climate change data to project the future connectivity of crop distributions for Phytophthora infestans (causal agent of potato late blight) inoculum and the subsequent risk of infection. Projections and control recommendations are provided for multiple combinations of potato cultivar and CO 2 emissions scenario, and temporal and spatial averaging schemes. Overall, we found that relative to current climatic conditions, the risk of late blight will increase in Scotland during the first half of the potato growing season and decrease during the second half. To guide adaptation strategies, we also investigated the potential impact of climate change-driven shifts in the cropping season. Advancing the start of the potato growing season by 1 month proved to be an effective strategy from both an agronomic and late blight management perspective. © 2016 John Wiley & Sons Ltd.

  6. YIELD ASSESSMENT OF BEETROOT AND POTATO, CULTIVATED ON ORDINARY CHERNOZEM CONTAMINATED WITH HEAVY METALS

    Directory of Open Access Journals (Sweden)

    N. V. Gromakova

    2017-01-01

    Full Text Available Potato and table beet are traditional crops in vegetable growing in Russia. It is important to produce high, environmentally friendly crops. The effect of mineral fertilizers to reduce the accumulation of heavy metals (HM in beetroot and potatoes was studied in the experiment on ordinary chernozem. The soil was supplied with Cu, Zn and Pb, as a mineral fertilizer, Azofosca (N16%, P16%, K16% was also used in the experiment. Salts of heavy metals and fertilizer were introduced in accordance with the developed scheme of experiment: 1. Control; 2. Cu100Zn100Pb100; 3. N60P60K60 + Cu100Zn100Pb100. In the soil, the total stock of metals and their mobile forms were determined, and the content of metals and yield were defined in plants. The results of the study showed that for gross forms MRL exceeded in all metals studied, and in mobile forms of Cu and Pb. With the joint application of HM to the soil with fertilizer, the mobility of metals decreased. In the root crops, the excess of MRL for Cu, Zn and Pb was observed. With the joint application of HM with fertilizers, the content of Zn and Pb in the root crops decreased below the MRL. Beet was more likely to accumulate HM than potatoes. The yield of beetroot and potato beets varied greatly in terms of experiment options. Thus, the introduction of HM into the soil significantly reduced the yield of beets. The introduction of fertilizers together with HM contributed to an increase in yield, but for beet, the yield level here was also lower than in the control variant. When growing roots in technogenically transformed conditions, the potato is characterized by sufficiently higher yield stability and does not accumulate toxic amounts of HM on a fertilized ground.

  7. Influence of application time for 32-P labelled triple superphosphate on the fertilizer use efficiency and productivity of potato. Influencia da epoca de aplicacao de 32-P superfosfato triplo na eficiencia da fertilizacao fosfatada e na produtividade da batata

    Energy Technology Data Exchange (ETDEWEB)

    Bastidas O, O G; Leon A, A [Instituto de Asuntos Nucleares, Bogota (Colombia); Urquiaga C, S [Empresa Brasileira de Pesquisa Agropecuaria, Seropedica, RJ (Brazil)

    1988-09-01

    A study was performed on a soil derived from volcanic ash (Andic Humitropept), in Pasto (Narino), Colombia, to investigate the influence of additions of 100 and 200 Kg P[sub 2] O[sub 5] ha[sup -1], at two application times (plating and 30 days after emergence - DAE), on the fertilizer use efficiency and productivity of potato (Solanum tuberosum L.) cv. Pardo Pastusa. At planting the phosphorus was applied in a continuous row in the furrow, and at 30 DAE at one side of the plant row, and immediately covered with soil from both sides of the furrow. The fertilizer used was 32 P labelled triple superphosphate (143.59 [mu] Ci.g P[sup -1]). It was found that: (a) the phosphorus fertilization significantly increased (P<0.05) the yield (from 19.9 to 37.7 t. ha[sup -1]) and the accumulation of P (from eight to 17.8 Kg P ha[sup -1]) by the tubers, but there was no significant effects of times of the fertilizer application; (b) the accumulation of P by the plant accompanied the accumulation of plant dry matter; (c) at 75 DAE the fraction of fertilizer P in the plant shoot in the treatment fertilizer at 30 DAE (52.1%) was significantly higher than that fertilized at planting (21.8%), and this corresponded to a P fertilizer use efficiency of 2.4 and 0.82%, respectively. (author).

  8. Influence of pesticides used potatoes control on the growth of entomopathogenic fungi isolated from potatoes fields

    Directory of Open Access Journals (Sweden)

    Ryszard Miętkiewicz

    2013-12-01

    Full Text Available The growth of Metarhizium anisopliae, M.flavoviridae and Paecilomyces fumosoroseus was estimated on Sabouraud's medium to which insecticides and herbicides were added in three doses: A - 10 times higher from recommended field dose, B - as recommended field dose, C - 10 timer lower than recommended. Fungicides were used in B and C doses as well as in dose D - 100 times lower than recomended one. The fungi were obtained from soil under potatoes using Galleria mellonella as bait insect. Chlorothalonil and copper oxychloride were chosen from fungicides, linuron, MCPA, fluazifop-P-butyl and dikwat - from herbicides and deltamethrin, teflubenzuron and fozalon from insecticides. The growth of both species of Metarhizium was stronger inhibited than of Paecilomyces fumosoroseus by fungicides however colonies of Metarhizium always overpassed 50% controls colonies apart from M. flavoviridae on medium with copper oxychloride at concentration B. Herbicide linuron was more toxic to fungi than fungicides. M. anisopliae and M. fluvoviridae did not grow on medium containing dose A and dose B this herbicide but the colonies of P. fumosoroseus at dose B did not overpass 20% of controlled ones. MCPA and fluazifop-P-butyl inhibited fungal colonies in approximated way. On the medium with these herbicides in concentration A fungal colonies were strongly inhibited and the growth of fungi on medium with MCPA at this concentration appeared not before 5 days after inoculation. Dikwat in dose A strongly inhibited the growth of M. anisopliae but in remaining combinations growth of fungal colonies was similar to controlled ones. Fozalon, among insecticides, inhibited the growth of inwestigated fungi strongest. On the medium containing this insecticide in dose A all fungi did not grow, and in dose B colonies of both species of Metarhizium did not overpass 40% of controlled ones. Deltamethrin in dose A and B inhibited the growth of M. anisopliae and M. flavoviridae, but

  9. Tolerance of some Potato Mutants Induced with Gamma Irradiation to Drought in Vitro

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Al-Ayyoubi, Z.

    2007-01-01

    An in vitro selection program was conducted in order to improve potato (Solanum tuberosum,L.) tolerance to drought. Potato mutant plants were obtained through a previously conducted mutation breeding program on three potato cultivars (Draga, Spunta, and Diamant) aimed to improve potato tolerance to salinity and resistance to late blight disease. In order to apply selection pressure, growth media (MS based) were prepared with the addition of 1%, 2%, 3% concentrations of Poly Ethylene Glycol (PEG). As a result, three mutants were selected that were tolerant to water stress (i.e. drought tolerant), two of them were derived from the cultivar Draga and one came from Spunta. Physiological growth parameters (plant length, leaf number, branch number, roots number, leaf area, stomata number, and chlorophyll concentration content) were determined on the growing plantlets. The selected mutants were distinguished based on some characteristics which being associated with in their tolerance to drought. Such as an increases in leaf number, root number, and a decrease in stomata number. However a reduction in chlorophyll content was observed as compared with the control. This is considered a negative parameter which may result in a decrease in number and size of tubers. Thus it is important to continue selection for higher chlorophyll content. Also, these mutant lines will need further selection in the field for plants with larger tubers before they can be considered as certified lines.

  10. Determination of physiomorphological characteristics of potato crop regulated by potassium management

    International Nuclear Information System (INIS)

    Pervez, M.A.; Ayyub, C.M.; Shaheen, M.R.; Noor, M.A.

    2013-01-01

    Balanced use of nutrients is essential for sustainable productivity of crops. Nitrogen and phosphorus fertilizers are being used while potassium (K) application is ignored which causes serious decrease in the status of K in soils of potato growing areas. Has prodigious importance in improving quality and yield of potatoes. Therefore, the research project of field studies was designed with different levels K from SOP to determine its effects on some physio-morphological features of potato. A promising red potato cultivar Desiree was selected. Optimal recommended doses of nitrogen and phosphors (250 and 125 kg ha/sup -1/ respectively) along with 6 levels of K, i.e. 50, 100, 150, 200, 250, 300 kg K/sub 2/O ha/sup -1/ were applied. Data of different qualitative and quantitative characteristics was collected under the Randomized Complete Block Design with three replications and was analyzed by using standard statistical over the year techniques. The results revealed that SOP at the level of 150 kg ha/sup -1/ gave the best results in most of the parameters (i.e. total emergence percentage, plant height, number of tubers per plant, tuber weight per plant, yield per hectare, TSS, tuber dry weight per plant) while, extremely high dose of SOP showed the poor results as compared to control for some of the parameters. Number of aerial stems per plant, number of leaves per plant, specific gravity of tubers and tuber dry mass did not show any significant change with change in K levels. (author)

  11. Tolerance of some potato mutants induced with gamma irradiation to drought in vitro

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Ayyoubi, Z.

    2006-04-01

    An in vitro selection program was conducted in order to improve potato (Solanum tuberosum) tolerance to drought. Potato mutant plants were obtained through a previously conducted mutation breeding program on three potato cultivars (Draga, Spunta, and Diamant) aimed at improving potato tolerance to salinity and resistance to late blight disease. In order to apply selection pressure, growth media (MS based) were prepared with the addition of 1%, 2%, 3% concentrations of Poly Ethylene Glycol (PEG). As a result, three mutants were selected that were tolerant to water stress (i.e. drought tolerant) two of which came from the cultivar Draga and one from Spunta. Physiological growth parameters (plant length, leaf number, branch number, roots number, leaf area, stomata number, and chlorophyll concentration content) were taken on the growing plantlets. The selected mutants were distinguished with some characteristics which can help in their tolerance to drought. Some of these characteristics were an increase in leaf number, root number, and a decrease in stomata number. However a reduction in chlorophyll content was observed as compared with the control. These mutant lines will need further selection in the field for plants with larger tubers before they can be considered as certified lines. (author)

  12. Determinants of Sweet Potato Value Addition among Smallholder

    African Journals Online (AJOL)

    sweet potato harvested significantly increased farmers' decision to add value by 0.494 ... (2004), bulkiness and perishability affect post- ..... credit makes it possible for farmers to purchase .... Promotion of the Sweet Potato for the Food Industry.

  13. Challenges and opportunities for quality seed potato availability and ...

    African Journals Online (AJOL)

    ACSS

    Key words: Quality seed potato, seed system and challenges ... systems, inadequate seed production and ... informal sources of seed potato, despite ..... Directorate General for International. Co-operation (DGIC), Brussels,. Belgium. 1540pp.

  14. WASTE-FREE PRODUCTION TECHNOLOGY OF DRY MASHED POTATOES

    Directory of Open Access Journals (Sweden)

    G. V. Kalashnikov

    2015-01-01

    Full Text Available Summary. According to data on norms of consumption of vegetable production of scientific research institute of Food of the Russian Academy of Medical Science, potatoes win first place with norm of 120 kg a year on the person. In this regard much attention is paid to processing of potatoes that allows to prolong the term of its validity, and also to reduce the capacity of storages and to reduce transport transportations as 1 kg of a dry potatoes produсt is equivalent 7-8 kg of fresh potatoes. Thus industrial processing of potatoes on dry mashed potatoes allows to reduce losses of potatoes at storage and transportation, there is a possibility of enrichment of products vitamins and other useful components, its nutrition value remains better, conditions for complex processing of raw materials with full recycling and creations of stocks of products from potatoes on a crop failure case are created. Dry mashed potatoes are a product of long storage. On the basis of studying of the production technology of mashed potatoes the analysis of technological processes as sources of creation of waste, and the directions of recovery of secondary raw materials for complex waste-free technology of processing of potatoes are defined is provided. The waste-free technological scheme of processing of potatoes and production of dry instant mashed potatoes on the basis of dehydration and moisture thermal treatment a component providing recovery of secondary carbohydrate content raw materials in the form of waste of the main production is developed. The main stages of production of dry instant mashed potatoes are described. It is offered the technological scheme of a production line of mashed potatoes on the basis of waste-free technology. Advantages of the offered waste-free production technology of dry instant mashed potatoes with processing of secondary starch-containing raw materials are given.

  15. Impact of choice of future climate change projection on growth chamber experimental outcomes: a preliminary study in potato

    Science.gov (United States)

    Leisner, Courtney P.; Wood, Joshua C.; Vaillancourt, Brieanne; Tang, Ying; Douches, Dave S.; Robin Buell, C.; Winkler, Julie A.

    2017-11-01

    Understanding the impacts of climate change on agriculture is essential to ensure adequate future food production. Controlled growth experiments provide an effective tool for assessing the complex effects of climate change. However, a review of the use of climate projections in 57 previously published controlled growth studies found that none considered within-season variations in projected future temperature change, and few considered regional differences in future warming. A fixed, often arbitrary, temperature perturbation typically was applied for the entire growing season. This study investigates the utility of employing more complex climate change scenarios in growth chamber experiments. A case study in potato was performed using three dynamically downscaled climate change projections for the mid-twenty-first century that differ in terms of the timing during the growing season of the largest projected temperature changes. The climate projections were used in growth chamber experiments for four elite potato cultivars commonly planted in Michigan's major potato growing region. The choice of climate projection had a significant influence on the sign and magnitude of the projected changes in aboveground biomass and total tuber count, whereas all projections suggested an increase in total tuber weight and a decrease in specific gravity, a key market quality trait for potato, by mid-century. These results demonstrate that the use of more complex climate projections that extend beyond a simple incremental change can provide additional insights into the future impacts of climate change on crop production and the accompanying uncertainty.

  16. WEED MANAGEMENT AND CONTROL IN POTATOES

    Directory of Open Access Journals (Sweden)

    Marcelo Cleón de Castro Silva

    2011-07-01

    Full Text Available This review shows instructions to potatoes' farmer about behavior of the weeds and how to manage them so as to minimize loss of productivity through the use of control strategies for potato crop. The prevention consists in adoption of practices that prevents entry of unwanted species of weeds in the planting site. The control reduces the infestation of these species, but this practice does not eradicate them completely. However, it needs to control the weeds before the area preparation for planting the tubers until complete closure of the soil by shoots of potatoes during the critical period. After covering the soil, the potato crop does not suffer negative interference caused by weeds. The cultural practices include a good plane for harvest, plant crop rotation, the planting of appropriate plants for covering the soil, the ideal space to the planting and the correct time to potato planting. The control must be efficient to reduce the number of weeds in the area to avoid economic losses to farmers. It is necessary to establish weed management strategies in order to maintain sustainable farming systems, preserving the environment and quality of life of the farmer.

  17. Production of bio ethanol from waste potatoes

    Science.gov (United States)

    Jaber Noufal, Mohamad; Li, Baizhan; Maalla, Zena Ali

    2017-03-01

    In this research, production of ethanol from waste potatoes fermentation was studied using Saccharomyces cerevisiae. Potato Flour prepared from potato tubers after cooking and drying at 85°C. A homogenous slurry of potato flour prepared in water at solid-liquid ratio 1:10. Liquefaction of potato starch slurry was done with α-amylase at 80°C for 40 min followed by saccharification process which was done with glucoamylase at 65°C for two hr. Fermentation of hydrolysate with Saccharomyces cerevisiae at 35°C for two days resulted in the production of 33 g/l ethanol. The following parameters have been analysed: temperature, time of fermentation and pH. It found that Saccharification process is affected by enzyme Amylase 300 concentration and concentration of 1000μl/100ml gives the efficient effect of the process. The best temperature for fermentation process was found to be about 35°C. Also, it noticed that ethanol production increased as a time of fermentation increased but after 48 hr further growth in fermentation time did not have an appreciable effect. Finally, the optimal value of pH for fermentation process was about 5 to 6.

  18. Memristors: Memory elements in potato tubers.

    Science.gov (United States)

    Volkov, Alexander G; Nyasani, Eunice K; Blockmon, Avery L; Volkova, Maya I

    2015-01-01

    A memristor is a nonlinear element because its current-voltage characteristic is similar to that of a Lissajous pattern for nonlinear systems. This element was postulated recently and researchers are looking for it in different biosystems. We investigated electrical circuitry of red Irish potato tubers (Solanum tuberosum L.). The goal was to discover if potato tubers might have a new electrical component - a resistor with memory. The analysis was based on a cyclic current-voltage characteristic where the resistor with memory should manifest itself. We found that the electrostimulation by bipolar sinusoidal or triangle periodic waves induces electrical responses in the potato tubers with fingerprints of memristors. Tetraethylammonium chloride, an inhibitor of voltage gated K(+) channels, transforms a memristor to a resistor in potato tubers. Our results demonstrate that a voltage gated K(+) channel in the excitable tissue of potato tubers has properties of a memristor. Uncoupler carbonylcyanide-4-trifluoromethoxy-phenyl hydrazone decreases the amplitude of electrical responses at low and high frequencies of bipolar periodic sinusoidal or triangle electrostimulating waves. The discovery of memristors in plants creates a new direction in the understanding of electrical phenomena in plants.

  19. Performance stability of potato genotypes under rainfed and ...

    African Journals Online (AJOL)

    YDessalegn

    The prevailing average monthly maximum temperature is higher in the irrigated potato production system than in the rainfed system. The average monthly minimum temperature is low and causes frost injury to the plant during the irrigated potato production system. Therefore, irrigated potato production is affected both by the.

  20. 7 CFR 318.13-25 - Sweet potatoes from Hawaii.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Sweet potatoes from Hawaii. 318.13-25 Section 318.13... INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE STATE OF HAWAII AND TERRITORIES QUARANTINE NOTICES Regulated Articles From Hawaii and the Territories § 318.13-25 Sweet potatoes from Hawaii. (a) Sweet potatoes may be...

  1. Glycoalkaloids and phenolic compounds in gamma irradiated potatoes

    International Nuclear Information System (INIS)

    Bergers, W.W.A.

    1980-01-01

    Potatoes were used to study the metabolic stress effects in irradiated vegetable products. The changes of the contents of specific target compounds (glycoalkaloids, phenolic acids and coumarins) in alcoholic extracts of gamma irradiated potatoes were studied for metabolic irradiation stress. Doses of up to 3 kGy were applied to potatoes of several varieties. (Auth.)

  2. influence of treatment of seed potato tubers with plant crude

    African Journals Online (AJOL)

    ACSS

    essential oil extracts, on the growth and yield of the potato crop. Treatments consisted of .... Seed potato tuber treatment with plant crude essential oil extracts. 297 were pipetted on to ..... and clove essential oils on sprout suppression in potato ...

  3. Molecular and genetic analyses of potato cyst nematode resistance loci

    NARCIS (Netherlands)

    Bakker, E.H.

    2003-01-01

    This thesis describes the genomic localisation and organisation of loci that harbour resistance to the potato cyst nematode species Globodera pallida and G. rostochiensis . Resistance to the potato cyst nematodes G. pallida and G. rostochiensis is an important aspect in potato breeding. To gain

  4. Proximate analysis of Sweet Potato Toasted Granules | Meludu ...

    African Journals Online (AJOL)

    Sweet potato is an important root crop in the food system of many African countries. The yield, nutrition and economic potential of sweet potato have been identified as very high. In this study, sweet potato was processed and toasted into granules. The proximate analysis performed on the toasted granules showed protein, ...

  5. Evaluation of five pre-emergence herbicides for volunteer potato ...

    African Journals Online (AJOL)

    Volunteer potatoes can cause significant weed problems in crops following potatoes as large numbers of potato tubers remain behind in the field after mechanical harvesting. These volunteer plants can create havoc with rotation programs and serve as a source of pests and diseases. The aim of this project was to identify a ...

  6. Developmental dynamics of Globodera ellingtonae in field-grown potato

    Science.gov (United States)

    Globodera ellingtonae is a recently described nematode parasite of potato, which is closely related to the economically-significant potato cyst nematodes, G. rostochiensis and G. pallida. Because of the close relationship of G. ellingtonae to the potato cyst nematodes, a greater understanding of its...

  7. Increasing genetic gain by reducing ploidy in potato

    Science.gov (United States)

    While potato cultivars in major world production regions are tetraploid, wild and cultivated potatoes in the crop’s center of origin range from diploid to hexaploid. Landrace potato varieties cannot be distinguished based on ploidy. Contrary to popular belief, tetraploidy does not appear to be neces...

  8. Potato psyllid vector of zebra chip disease in Pacific Northwest

    Science.gov (United States)

    Zebra chip is a destructive disease of potatoes in the Pacific Northwest and other potato production regions of North America. The pathogen associated with this disease is transmitted by the potato psyllid. A team of researchers which included a scientist at the ARS in Wapato, WA updated an extens...

  9. Irradiation of potatoes for long-term storage

    International Nuclear Information System (INIS)

    Srapenjanz, R.

    1976-01-01

    In the USSR gamma irradiation of potatoes is used for extending the storage life. The properties of potatoes are not changed, and the irradiation procedure is lower in cost than chemical treatments for sprout inhibition. Finally, a brief outline is given of investigations on sprout inhibition of potatoes in other socialist countries

  10. 76 FR 16323 - Irish Potatoes Grown in Washington; Continuance Referendum

    Science.gov (United States)

    2011-03-23

    ...; FV11-946-1 CR] Irish Potatoes Grown in Washington; Continuance Referendum AGENCY: Agricultural... conducted among eligible Washington potato growers to determine whether they favor continuance of the marketing order regulating the handling of Irish potatoes grown in Washington. DATES: The referendum will be...

  11. 7 CFR 1207.514 - Exemption for organic potatoes.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Exemption for organic potatoes. 1207.514 Section 1207... SERVICE (MARKETING AGREEMENTS AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE POTATO RESEARCH AND PROMOTION PLAN Rules and Regulations Assessments § 1207.514 Exemption for organic potatoes. (a...

  12. 75 FR 14491 - Potato Research and Promotion Plan

    Science.gov (United States)

    2010-03-26

    ...] Potato Research and Promotion Plan AGENCY: Agricultural Marketing Service, USDA. ACTION: Correcting amendments. SUMMARY: The Agricultural Marketing Service is making corrections to its Potato Research and... potatoes by U.S. Customs and Border Protection (Customs). This document also corrects Customs' name within...

  13. Reduction of greening in potatoes by gamma irradiation

    International Nuclear Information System (INIS)

    Winchester, R.V.; Thomas, A.C.; Brodrick, H.T.

    1976-01-01

    Potatoes which are exposed to light gradually turn green at the surface due to the formation of chlorophyll. Since these potatoes are unattractive to the consumer, various methods have been used to delay the rate of greening. This paper describes a method whereby potatoes were irradiated within one week of harvest and then exposed to continuous fluorescent light

  14. 7 CFR 457.142 - Northern potato crop insurance provisions.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance provisions. 457.142... INSURANCE CORPORATION, DEPARTMENT OF AGRICULTURE COMMON CROP INSURANCE REGULATIONS § 457.142 Northern potato crop insurance provisions. The Northern Potato Crop Insurance Provisions for the 2008 and succeeding...

  15. Least-Cost Seed Potato Production in Ethiopia

    NARCIS (Netherlands)

    Tufa, A.H.; Gielen-Meuwissen, M.P.M.; Lommen, W.J.M.; Tsegaye, A.; Struik, P.C.; Oude Lansink, A.G.J.M.

    2015-01-01

    Improved potato varieties can increase potato yields of smallholders, and thus contribute to food security improvement in Ethiopia. However, the uptake of these varieties by farmers is very limited so far and this is one of the causes of insufficient seed quality in the seed potato system in

  16. Pinpointing the weed sources of potato psyllid in Washington

    Science.gov (United States)

    A major challenge in controlling zebra chip disease of potatoes is our inability to predict what potato fields are likely to be colonized by potato psyllid, the vector of the pathogen that causes zebra chip. Researchers at the USDA-ARS laboratory in Wapato, WA developed a novel method to identify w...

  17. Tuber formation in the wild potato species Solanum demissum Lindl.

    NARCIS (Netherlands)

    Helder, J.

    1994-01-01

    1. How does a potato plant form tubers?

    Potato plants produce sexual multiplication and survival structures, true seeds, and asexual multiplication and survival bodies, tubers. Berries of the potato plant contain a large number of minute seeds. Relatively large

  18. Involvement of potato (Solanum tuberosum L.) MKK6 in response to potato virus Y.

    Science.gov (United States)

    Lazar, Ana; Coll, Anna; Dobnik, David; Baebler, Spela; Bedina-Zavec, Apolonija; Zel, Jana; Gruden, Kristina

    2014-01-01

    Mitogen-activated protein kinase (MAPK) cascades have crucial roles in the regulation of plant development and in plant responses to stress. Plant recognition of pathogen-associated molecular patterns or pathogen-derived effector proteins has been shown to trigger activation of several MAPKs. This then controls defence responses, including synthesis and/or signalling of defence hormones and activation of defence related genes. The MAPK cascade genes are highly complex and interconnected, and thus the precise signalling mechanisms in specific plant-pathogen interactions are still not known. Here we investigated the MAPK signalling network involved in immune responses of potato (Solanum tuberosum L.) to Potato virus Y, an important potato pathogen worldwide. Sequence analysis was performed to identify the complete MAPK kinase (MKK) family in potato, and to identify those regulated in the hypersensitive resistance response to Potato virus Y infection. Arabidopsis has 10 MKK family members, of which we identified five in potato and tomato (Solanum lycopersicum L.), and eight in Nicotiana benthamiana. Among these, StMKK6 is the most strongly regulated gene in response to Potato virus Y. The salicylic acid treatment revealed that StMKK6 is regulated by the hormone that is in agreement with the salicylic acid-regulated domains found in the StMKK6 promoter. The involvement of StMKK6 in potato defence response was confirmed by localisation studies, where StMKK6 accumulated strongly only in Potato-virus-Y-infected plants, and predominantly in the cell nucleus. Using a yeast two-hybrid method, we identified three StMKK6 targets downstream in the MAPK cascade: StMAPK4_2, StMAPK6 and StMAPK13. These data together provide further insight into the StMKK6 signalling module and its involvement in plant defence.

  19. The “potato road” and biogeographic history of potato cyst nematode populations from different continents

    Directory of Open Access Journals (Sweden)

    Or Violeta

    2014-01-01

    Full Text Available The general opinion about the introduction of potato in Europe is the one regarding the direction from South America to Spain and subsequent distribution to other continents. Some historical data point out an alternative road. The potato spread from its place of origin to other continents in the light of parasite-host relationship, relying on nematode molecular data, is discussed in the present work. Biogeographic history of potato cyst nematode populations from different continents is in congruence with historical records. [Projekat Ministarstva nauke Republike Srbije, br. TR 31018 i br. III 46007

  20. Diffusion of PAH in potato and carrot slices and application for a potato model

    DEFF Research Database (Denmark)

    Trapp, Stefan; Cammarano, A.; Capri, E.

    2007-01-01

    of water, potato tissue, and carrot tissue. Naphthalene, phenanthrene, anthracene, and fluoranthene served as model substances. Their transfer from source to sink disk was measured by HPLC to determine a velocity rate constant proportional to the diffusive conductivity. The diffusive flux through the plant...... of the chemical. The findings of this study provide a convenient method to estimate the diffusion of nonvolatile organic chemicals through various plant materials. The application to a radial diffusion model suggests that "growth dilution" renders the concentration of highly hydrophobic chemicals in potatoes...... below their equilibrium partitioning level. This is in agreement with field results for the bioconcentration of PAHs in potatoes....

  1. Plastid transformation in potato: Solanum tuberosum.

    Science.gov (United States)

    Valkov, Vladimir T; Gargano, Daniela; Scotti, Nunzia; Cardi, Teodoro

    2014-01-01

    Although plastid transformation has attractive advantages and potential applications in plant biotechnology, for long time it has been highly efficient only in tobacco. The lack of efficient selection and regeneration protocols and, for some species, the inefficient recombination using heterologous flanking regions in transformation vectors prevented the extension of the technology to major crops. However, the availability of this technology for species other than tobacco could offer new possibilities in plant breeding, such as resistance management or improvement of nutritional value, with no or limited environmental concerns. Herein we describe an efficient plastid transformation protocol for potato (Solanum tuberosum subsp. tuberosum). By optimizing the tissue culture system and using transformation vectors carrying homologous potato flanking sequences, we obtained up to one transplastomic shoot per bombardment. Such efficiency is comparable to that usually achieved in tobacco. The method described in this chapter can be used to regenerate potato transplastomic plants expressing recombinant proteins in chloroplasts as well as in amyloplasts.

  2. Treated Wastewater Reuse on Potato (Solanum Tuberosum)

    DEFF Research Database (Denmark)

    Battilani, A; Plauborg, Finn; Andersen, Mathias Neumann

    2014-01-01

    A field experiment was carried out in Northern Italy (Po Valley), within the frame of the EU project SAFIR, to asses the impact of treated wastewater reuse on potato yield, quality and hygiene. The potato crop was drip irrigated and fertigated. Wastewater produced by small communities (≤2000 EI......) was treated by Membrane Bio Reactor (MBR) technology and gravel filter (FTS) during three cropping seasons. Treated wastewater, soil and tubers were analysed for the faecal indicator bacterium E. coli and heavy metals contents. Potato total yield was similar for tap and reused water, while the marketable...... production has been found higher with the latter. The tuber dry matter content as well as reducing sugars were not affected by reused water. Total sugars content was higher with MBR and FTS water. Water use efficiency (WUE) was significantly higher with reused water. Compared to tap water, crop gross margin...

  3. ANALYSIS OF INTERACTION OF PLANT GENOTYPE AND STRAIN AGROBACTERIUM TUMEFACIENS IN BREEDING OF POTATO RESISTANCE TO COLORADO POTATO BEETLE

    Directory of Open Access Journals (Sweden)

    Denis I Bogomaz

    2005-03-01

    Full Text Available Efficiency of potato transformation depends on plant genotype and bacterial strain. Genotypes with high regeneration ability have high transformation ability. It is shown, that transgenosis of Bt gene increases potato resistance to collorado potato beetle, transgenosis of ipt gene does not influence on resistance.

  4. Structure, processing, and properties of potatoes

    Science.gov (United States)

    Lloyd, Isabel K.; Kolos, Kimberly R.; Menegaux, Edmond C.; Luo, Huy; McCuen, Richard H.; Regan, Thomas M.

    1992-06-01

    The objective of this experiment and lesson intended for high school students in an engineering or materials science course or college freshmen is to demonstrate the relation between processing, structure, and thermodynamic and physical properties. The specific objectives are to show the effect of structure and structural changes on thermodynamic properties (specific heat) and physical properties (compressive strength); to illustrate the first law of thermodynamics; to compare boiling a potato in water with cooking it in a microwave in terms of the rate of structural change and the energy consumed to 'process' the potato; and to demonstrate compression testing.

  5. Structure, processing, and properties of potatoes

    Science.gov (United States)

    Lloyd, Isabel K.; Kolos, Kimberly R.; Menegaux, Edmond C.; Luo, Huy; Mccuen, Richard H.; Regan, Thomas M.

    1992-01-01

    The objective of this experiment and lesson intended for high school students in an engineering or materials science course or college freshmen is to demonstrate the relation between processing, structure, and thermodynamic and physical properties. The specific objectives are to show the effect of structure and structural changes on thermodynamic properties (specific heat) and physical properties (compressive strength); to illustrate the first law of thermodynamics; to compare boiling a potato in water with cooking it in a microwave in terms of the rate of structural change and the energy consumed to 'process' the potato; and to demonstrate compression testing.

  6. Irradiation processing of potatoes, onions and garlic

    International Nuclear Information System (INIS)

    Jan, M.; Starr, A.; Wahid, M.; Ahmad, A.; Khan, I.

    1992-07-01

    In this report, studies have been conducted on irradiation preservation of potatoes, onions and garlic involving different varieties, harvesting season and storage life. As a result of these investigations, optimum conditions were established for each crop. The effect of irradiation and storage on sprouting, rottage and weight loss of potatoes is presented. The sprouting initiated in the unirradiated samples after 2 months reaching 51, 80 and 100% on 4, 5 and 6 months storage respectively. Weight losses were observed in the irradiated and unirradiated samples. (A.B.)

  7. Eradication of sweet potato weevil using Co-60 gamma radiation

    International Nuclear Information System (INIS)

    Tokunaga, Taizo

    2007-01-01

    Sweet potato weevil which is a harmful insect injuring sweet potatoes was found out at Yoron Island in 1915 for the first time in Kagoshima prefecture, Japan. Here the eradication of sweet potato weevils using cobalt 60 irradiation achieved at Kikai Island is described. The mass-reared male weevils in potatoes are in pasture after sterilized by gamma irradiation. If the sexually sterile male copulates with a wild female, the egg does not incubate. By the repeated sterilization during several generations, the eradication of sweet potato weevils was accomplished. (M.H.)

  8. Effect of radiation on potato susceptibility to plant diseases

    International Nuclear Information System (INIS)

    Younis, N.A.

    1982-01-01

    The average world production of potatoes is about 7 billion bushels, having a value nearly, if not quite, equal to that of wheat. Hence, it has for years been recognized as the world's leading food crop (Thompson, 1949). Potato is the world's leading vegetable crop and rivals wheat in total value. There is probably no food article in daily diet of the white race more common than the potato. Potato tuber contains nearly 80 per cent water in it's uncooked state. Most of the remainder consists of about 2 per cent protein and 18 per cent starch. The potato is one of the cheapest and most common sources of carbohydrate food

  9. Studies on potato irradiation in the G.D.R

    International Nuclear Information System (INIS)

    Luther, Th.; Huebner, G.; Grahn, Ch.; Doellstaedt, R.

    1990-01-01

    The studies of potato irradiation have been conducted in the framework of the National Food Irradiation Research Project for 4 years. Although in the G.D.R. the use of chemical sprout inhibitors is allowed, potato irradiation can be an alternative technique for potato processing. Before irradiation a wound healing period of approx. 2 weeks is absolutely necessary to protect the potatoes from Fusarium. The method that presents the minimum risk of damage is irradiation in containers. Economic evaluations for the irradiation of potatoes are also made. (author)

  10. Modo e época de aplicação de nitrogênio na cultura da batatinha - Parte I Experiments on methods of applying nitrogen to potatoes

    Directory of Open Access Journals (Sweden)

    Sylvio de Azevedo Nóbrega

    1963-01-01

    -mixture to the furrows, with the application of the total dose of nitrogen as top-dressing, and with treatments in which only one or two thirds of that dose were topdressed, the remaining being applied in the furrows. In some treatments one third of the dose was split and sprayed six times throughout the growing period. The total dose, of nitrogen, which was used as urea, corresponded to 80 kilograms to the hectare. The average response to nitrogen, of only + 7% where it was applied by the usual method, increased to +30 and +32% in the treatments where the whole or part of its dose was top-dressed. The highest response, corresponding to +39%, was obtained with the application of one third each in the furrows, as top-dressing, and in solution; however, this treatment comprised eight operations and seems to be suitable only to particularly intensive farming. Based on the observations made during the experiments, the authors believe that, even without the help of liquid applications, the average effect of nitrogen would have been appreciably higher if the initial parcel had not been applied in contact with the seedpieces and top-dressing had not been so delayed as it was.; in some experiments.

  11. Growing Safflower in Utah

    OpenAIRE

    Pace, M. G.; Israelsen, C. E.; Creech, E.; Allen, N.

    2015-01-01

    This fact sheet provides information on growing safflower in Utah. It has become popular on dryland farms in rotation with winter wheat. Safflower seed provides three products, oil, meal, and birdseed.

  12. Lethal and Sublethal Effects of Mineral Oil on Potato Pests.

    Science.gov (United States)

    Galimberti, Andrew; Alyokhin, Andrei

    2018-05-28

    Mineral oil is a product used to reduce Potato Virus Y transmission in potato fields. However, there is little information available about other effects that oil may have on insect pests of potato. To better understand how mineral oil affects potato pests, we performed a series of experiments testing the effects of oil on mortality, behavior, and development of potato aphids, Macrosiphum euphorbiae (Thomas) (Hemiptera: Aphididae), green peach aphids, Myzus persicae (Sulzer) (Hemiptera: Aphididae), and Colorado potato beetles, Leptinotarsa decemlineata (Say) (Coleoptera: Chrysomelidae). All three species showed negative behavioral responses to oil-treated potato foliage. Oil treatment also increased aphid mortality. Colorado potato beetle mortality was not affected, but developing on oil-treated potato plants resulted in prolonged development and smaller adults. Additionally, oil acted synergistically with the entomopathogenic fungus Beauveria bassiana (Balsamo) Vuillemin (Hypocreales: Clavicipitaceae); Colorado potato beetle larvae were killed more rapidly when sprayed with both products compared with when sprayed with B. bassiana alone. Based on these results, mineral oil has the potential for expanded use in potato IPM programs.

  13. The potential of soil fungi associated with potato rhizosphere to control root knot nematode (Meloidogyne spp.) on potato

    Science.gov (United States)

    Utari, E.; Lisnawita; Safni, I.; Lubis, K.; Tantawi, AR; Hasanuddin

    2018-02-01

    The root knot nematode (Meloidogyne spp.) is one of important pathogens on potato crops in North Sumatra, Indonesia. This nematode causes significant crop losses on potatoes directly and indirectly. The effect of fungal isolates (Trichoderma sp. 1, Mucor sp.1, Aspergillus sp. 2, Mucor sp. 2) that were isolated from rhizosphere of potato in North Sumatra were studied in green house experiments on the growth of potato and the reproduction of the nematode (Meloidogyne spp). The results showed that Trichoderma sp. 1 caused a significant gall reduction, while Mucor sp.1 and Mucor sp.2 could improve the growth of potato.

  14. Management of the potato cyst nematode (Globodera pallida) with bio-fumigants/stimulants.

    Science.gov (United States)

    Martin, T J G; Turner, S J; Fleming, C C

    2007-01-01

    Field trials evaluated the effect of four plant-based bio-fumigants/stimulants on population levels of G. pallida and the resulting potato yields and quality. Three formulations contained seaweed biostimulants (Algifol, Nutridip and Metastim) and one bio-fumigant containing mustard and chilli pepper extracts (Dazitol). These were compared with the fumigant nematicide Nemathorin and untreated control plots. The effect of G. pallida on growing potato crops was assessed by recording haulm characteristics which indicated that the nematicide treatment gave most protection. Levels of PCN juveniles and migratory nematodes were assessed during the trial. Plots treated with Nemathorin and Dazitol had fewest PCN, whilst the highest number of migratory nematodes occurred in fallow plots. Sixteen weeks after planting the nematicide treatment produced highest yield and tuber numbers. Dazitol treatment produced a lower yield but the largest tubers.

  15. Preliminary survey of potato virus Y (PVy) strains in potato samples from Kurdistan (Iran).

    Science.gov (United States)

    Bahrami-Kamangar, S; De Jonghe, K; Kamangar, S; Maes, M; Smagghe, G

    2010-01-01

    Potato virus Y (PVY) is the type species in the potyvirus genus of the family potyviridae. This plant pathogenic virus is transmitted through plant sap inoculation by stem and core grafting and by at least 25 aphid species in a non-persistent manner. According to potato specialists in most parts of the world, PVY is currently considered as the most harmful virus in cultivated potatoes. This is also the case for potato production in Iran. In this project we investigated potato leaves that were collected in the Kurdistan province in Iran for the presence of PVY with use of different biochemical/molecular techniques as ELISA, RT-PCR and qPCR. The different PVY strains, including PVY-O, PVY-N, PVYN-TN, PVY-NWi, were determined by using a triplex RT-PCR. In conclusion, the results demonstrated the presence of PVY-NWi strains in the potato leaf samples from Kurdistan (Iran). The data are discussed in relation to prevalence of PVY strains in Iran.

  16. Carbohydrates and gibberellins relationship in potato tuberization

    Czech Academy of Sciences Publication Activity Database

    Ševčíková, H.; Mašková, P.; Tarkowská, Danuše; Mašek, T.; Lipavská, H.

    2017-01-01

    Roč. 214, JUL (2017), s. 53-63 ISSN 0176-1617 R&D Projects: GA ČR GA14-34792S Institutional support: RVO:61389030 Keywords : Carbohydrate distribution * Gibberellin * Photoautotrophic cultivation * Potato * Tuberization Subject RIV: CB - Analytical Chemistry, Separation OBOR OECD: Plant sciences, botany Impact factor: 3.121, year: 2016

  17. Electroantennogram responses of the potato tuber moth ...

    Indian Academy of Sciences (India)

    PRAKASH

    lay eggs in soil cracks and on exposed tubers (Radcliffe ... Compounds belonging to the fatty acid derivatives class appear to be important for an oligophagous pest such as the potato tuber moth and the findings are discussed in relation to host plant selection in ..... specific adaptation of the set of olfactory receptors on the.

  18. Potato pathogens in Northern and Western Europe

    NARCIS (Netherlands)

    Schepers, H.T.A.M.; Cooke, L.R.

    2015-01-01

    The climatic conditions in Northern and Western (NW) Europe, which are very suitable for the cultivation of potatoes, are also very favourable for a range of diseases of which late blight, caused by Phytophthora infestans, is by far the most important with the potential to cause total crop loss. It

  19. Potato developments in a changing Europe

    NARCIS (Netherlands)

    Haase, N.U.; Haverkort, A.J.

    2006-01-01

    The papers in this book reflect societal and commercial changes such as consumer behaviour and marketing aspects in relation to fresh and processed potatoes in western, central and eastern Europe. Seed trade between western and central Europe is entering a new stage with altered inspection

  20. ( amala ) made from sweet potato flour ( elubo )

    African Journals Online (AJOL)

    Describing the sensory characteristics of new or modified products is an integral part of food quality control. Sweet potato amala as an important end product could serve as an avenue for utilization of the crop, however, sensory attributes that will influence and ensure consumer acceptability need to be determined.

  1. Internal ballistics of a pneumatic potato cannon

    International Nuclear Information System (INIS)

    Mungan, Carl E

    2009-01-01

    Basic laws of thermodynamics and mechanics are used to analyse an air gun. Such devices are often employed in outdoor physics demonstrations to launch potatoes using compressed gas that is here assumed to expand reversibly and adiabatically. Reasonable agreement is found with reported muzzle speeds for such homebuilt cannons. The treatment is accessible to undergraduate students who have taken calculus-based introductory physics

  2. Internal ballistics of a pneumatic potato cannon

    Energy Technology Data Exchange (ETDEWEB)

    Mungan, Carl E [Physics Department, US Naval Academy, Annapolis, MD 21402-5002 (United States)], E-mail: mungan@usna.edu

    2009-05-15

    Basic laws of thermodynamics and mechanics are used to analyse an air gun. Such devices are often employed in outdoor physics demonstrations to launch potatoes using compressed gas that is here assumed to expand reversibly and adiabatically. Reasonable agreement is found with reported muzzle speeds for such homebuilt cannons. The treatment is accessible to undergraduate students who have taken calculus-based introductory physics.

  3. Global field experiments for potato simulations

    NARCIS (Netherlands)

    Raymundo, Rubi; Asseng, Senthold; Prasad, Rishi; Kleinwechter, Ulrich; Condori, Bruno; Bowen, Walter; Wolf, Joost; Olesen, Jørgen E.; Dong, Qiaoxue; Zotarelli, Lincoln; Gastelo, Manuel; Alva, Ashok; Travasso, Maria; Arora, Vijay

    2018-01-01

    A large field potato experimental data set has been assembled for simulation modeling. The data are from temperate, subtropical, and tropical regions across the world and include 87 experiments with 204 treatments. Treatments include nitrogen fertilizer, irrigation, atmospheric CO2 levels,

  4. Responses of potatoes plants inoculated with arbuscular ...

    African Journals Online (AJOL)

    A pot experiment was set to examine the impact of the foliar litter (Hardwickia binata and Azadirachta indica) and an arbuscular mycorrhizal (AM) fungus on the development of two varieties of potato plants (Aida, Atlas). Three litter doses (0, 25 and 50 g) were applied to the pots after bedding plantlets. The plants were ...

  5. Resistance to Black Dot in Potato

    Science.gov (United States)

    Black dot fungus can colonize tubers on the surface, in the stolon end, or in a combination of both.On the surface the fungus is prevalent as sclerotia, and in the stolon end the fungus colonizes the vascular tissuesas hyphae. The fungus is introduced to non-infested soils mostly by infected potato ...

  6. Comparing methods of ploidy estimation in potato.

    Science.gov (United States)

    Ploidy manipulation and the resulting need for rapid ploidy screening is an important part of a potato research and breeding program. Determining ploidy by counting chromosomes or measuring DNA in individual cells is definitive, but takes time, technical skills and equipment. We tested three predi...

  7. Pink eye in potato is problematic

    Science.gov (United States)

    Fall of 2017 was a challenging harvest season for potato growers in Central Wisconsin because of the less-than-ideal patterns of temperature and precipitation. Late September had several days with high temperatures above 85'F that shut down most harvest operations. Early October brought in quite a f...

  8. Internal Ballistics of a Pneumatic Potato Cannon

    Science.gov (United States)

    Mungan, Carl E.

    2009-01-01

    Basic laws of thermodynamics and mechanics are used to analyse an air gun. Such devices are often employed in outdoor physics demonstrations to launch potatoes using compressed gas that is here assumed to expand reversibly and adiabatically. Reasonable agreement is found with reported muzzle speeds for such homebuilt cannons. The treatment is…

  9. Use of induced mutations for potato improvement

    International Nuclear Information System (INIS)

    Kishore, H.; Das, B.; Subramanyam, K.N.; Chandra, R.; Upadhya, M.D.

    1975-01-01

    The investigations aim at the utilization of induced mutations for potato improvement. The effect of γ-rays was tested on selfed seeds and hybrid seeds as well as on tubers of several potato varieties. Chemical mutagens have been successfully employed to produce daylength neutral clones. An attempt to induce resistance against Pseudomonas solanacearum did not give conclusive results. Potato improvement in relation of yield and other characters of economic significance like maturity and attributes of tubers has been handicapped by several technical considerations world over. The crux of the problem lies in the narrow genetic base (variability) for potato breeders to work with. The use of mutation breeding, therefore, offers a good tool for this. Improvement by mutation breeding for the quantitative characters besides the resistance to disease and pest has been demonstrated in other crops like white mustard variety Primex (Anderson and Olsson, 1954), barley (Gustafsson, 1965) and peanut (Gregory, 1956). Keeping these in view and the success we had in isolating photoperiod insensitive types (Upadhaya et al, 1973, 1974) study was enlarged to use mutagens to increase as wide a spectrum as possible of the variability for quantative and qualitative characters. (author)

  10. Comparative study of potato cultivation through micropropagation ...

    African Journals Online (AJOL)

    sonu

    Comparative study of potato cultivation through micropropagation and conventional farming methods .... and Murate potash were used as fertilizer source of nitrogen, phosphorus and potassium, respectively (Table 1) ..... through Tissue culture- Application and Feasibility. U.S.D.A.,. Beltsville. Agric. Res. Sci. Educ. Admin.

  11. Engineering resistance against potato virus Y

    NARCIS (Netherlands)

    Vlugt, van der R.A.A.

    1993-01-01

    Potato virus Y is the type species of the potyvirus genus, the largest genus of the plant virus family Potyviridae. The virus causes serious problems in the cultivation of several Solanaceous crops and although certain poly- and monogenic resistances are available,

  12. Hairy nightshade as a potential Potato leafroll virus (Luteoviridae: Polerovirus) inoculum source in Pacific Northwest potato ecosystems.

    Science.gov (United States)

    Srinivasan, R; Alvarez, J M

    2008-09-01

    Hairy nightshade, Solanum sarrachoides, is a solanaceous weed found abundantly in Pacific Northwest potato ecosystems. It serves as a reservoir for one of the important potato viruses, Potato leafroll virus (PLRV) (Luteoviridae: Polerovirus), and its most important vector, the green peach aphid, Myzus persicae (Homoptera: Aphididae). Laboratory research indicated an increased green peach aphid settling and performance on S. sarrachoides than on potato. It also revealed that green peach aphids transmitted PLRV more efficiently from S. sarrachoides to potato than from potato to potato. To test the efficiency of S. sarrachoides as an inoculum source in the field, a two season (2004 and 2005) trial was conducted at Kimberly, Idaho. Two inoculum sources, PLRV-infected potato and PLRV-infected S. sarrachoides, were compared in this trial. Green peach aphid density and temporal and spatial PLRV spread were monitored at weekly intervals. Higher densities of green peach aphids were observed on plots with S. sarrachoides and inoculum sources (PLRV-infected S. sarrachoides and potato) than on plots without S. sarrachoides and inoculum sources. PLRV infection in plots with PLRV-infected S. sarrachoides was similar to or slightly higher than in plots with PLRV-infected potato as an inoculum source. Temporal and spatial PLRV spread was similar in plots with either inoculum source. Thus, S. sarrachoides is as efficient as or a better PLRV inoculum source than potato.

  13. The effect of gamma-irradiation on the sucrose content in sweet potato roots and potato tubers

    International Nuclear Information System (INIS)

    Hayashi, T.; Kawashima, K.

    1982-01-01

    The sucrose content in both potato tubers and sweet potato roots was considerably increased by gamma-irradiation. The maximum increase was achieved by an irradiation dose of 3 to 4 kGy for potatoes and 0.8 to 2 kGy for sweet potatoes. Cooling treatment (15°C, 2 weeks) for sweet potato roots also enhanced the sucrose content (almost 2 times) but was not additive to the irradiation treatment; the maximum sucrose content in irradiated sweet potato roots was in the range of 7 to 12% irrespective of the cooling treatment, depending on the variety of sweet potatoes. Irradiation made the sucrose content in the roots 2 to 4 times higher

  14. Modelo econômico para determinação do tempo de reposição na irrigação por sulco Economic model for determination of wetting phase time in furrow irrigation

    Directory of Open Access Journals (Sweden)

    Carmello C. Machado

    2002-04-01

    Full Text Available A utilização de critérios econômicos para tomada de decisão na agricultura, tem sido tema de diversos trabalhos na área de irrigação, proporcionando maior segurança na adoção de práticas de manejo, visando maximizar o retorno econômico. Neste trabalho, apresenta-se uma metodologia para a determinação do tempo de reposição econômico na irrigação por sulco, baseada na otimização da receita líquida, podendo ser aplicada para diferentes culturas, desde que se conheça a função de resposta da cultura à água, a duração de cada fase do ciclo e seus respectivos valores de Kc, assim como os custos envolvidos na produção. O modelo foi aplicado na cultura do tomate para processamento industrial e os resultados demonstraram que a receita líquida máxima foi obtida quando apenas os 70 m iniciais do sulco receberam a lâmina de irrigação requerida pela cultura, estando os 30 m restantes sob condições de déficit hídrico, resultando numa receita líquida de R$ 354,00 ha-1. A utilização do modelo otimiza a disponibilidade hídrica em condição de tarifação do metro cúbico de água de irrigação.Using an economic criteria to support agricultural decisions has been the subject of various scientific papers in the irrigation area, providing an increase in security on the adoption of management practices, in order to maximize the return. This work presents a methodology to quantify the economic irrigation time for furrow irrigation, based on the net income optimization. The proposed methodology may be applied for any crop based on: a the water-yield function for the growing season, b duration of each phenological phase with respective Kc values, c information about the costs involved in the cultivation process. The model was applied for processing tomato crop and the results showed that the maximum net income was obtained when only the initial 70 m of the furrow received the irrigation water depth required by the crop

  15. Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions.

    Science.gov (United States)

    Nicoletto, Carlo; Vianello, Fabio; Sambo, Paolo

    2018-01-01

    The European Union (EU) market for sweet potato is small but is growing considerably and and has increased by 100% over the last 5 years. The cultivation of sweet potato in temperate climate conditions has not considered extensively and could be a new opportunity for the EU market. Healthy and qualitative traits of different sweet potato cultivars grown in temperate climate conditions were evaluated in accordance with four cooking methods. Traditional cultivars showed high hardness and adhesiveness values. The highest concentrations of sugars (especially maltose) and phenolic acids (caffeic and chlorogenic) were found in samples treated by boiling and steaming. High antioxidant activity was found in fried potatoes. Qualitative traits of sweet potatoes treated by microwaves did not report any significant variation compared to the control. Traditional and new sweet potato cultivars can be cultivated in temperate climate conditions and show interesting qualitative properties, especially as a result of the presence of antioxidant compounds. Concerning global quality, colored varieties expressed a better profile than traditional Italian ones and they are suitable for the European market, giving new opportunities for consumers and producers. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  16. Economic viability and commercial experience with shihoro potato irradiation

    International Nuclear Information System (INIS)

    Kume, T.

    1985-01-01

    A commercial potato irradiation plant was established in 1973 at Shihoro in Hokkaido, Japan, with a capacity of about 10,000 tons per month using large baskets containing 1.5 tons of potatoes. For twelve seasons potatoes have been irradiated and marketed by the plant. The paper will discuss the experience with the Shihoro potato irradiator from the technical and economic viewpoints. From the technical viewpoint, the following are the main factors that have contributed to the success of potato irradiation. First, the Japanese government initiated research on food irradiation as a national project and provided financial support. Second, the presence of the Shihoro Agricultural Cooperative Association which handles a large amount of potatoes; and third, the mock-up test for the conceptual design of irradiation was conducted using large baskets for storage and transportation. The cost of the irradiation plant was about 389 million yen, of which 253 million yen was provided by the government. The irradiation plant processes about 15,000 tons of potatoes a year and the costs are 2,000 to 4,500 yen per ton. This accounts for 2 to 3% of the potato price and is within the range of commercial feasibility. The irradiated potatoes effectively controlled the market price and is within the range of commercial feasibility. The irradiated potatoes effectively controlled the market price fluctuations during the off-season

  17. Evaluation of N-Nitrosamine Formation in Routine Potato Cooking

    Directory of Open Access Journals (Sweden)

    Qajarbeygi

    2015-08-01

    Full Text Available Background Nitrosamine is amongst carcinogen chemical compounds, which can enter the human body through consumption of food. Potatoes are a root vegetable consumed by many people around the world, however their potential for nitrosamine formation during cooking processes needs to be considered for public health matters. Objectives In this study we evaluated the effect of conventional potato cooking method on N-nitrosamine compound formation. Materials and Methods The amounts of four nitrosamines, namely N-nitrosodimethylamine (NDMA, N-nitrosodiethylamine (NDEA, N-nitrosopiperidine (NPIP and N-nitrosopyrrolidine (NPYR were determined in four different potato-baking methods. Sixty potato samples were randomly collected from Hamadan city. Fried potato samples were roasted at 180°C and boiled potato samples were scalded at 120°C. Nitrosamine levels were measured using gas chromatography coupled with electronic ionization detector (GC-EID, and spectrophotometry was used for measuring nitrite. Results Fried samples that were measured by the gas chromatography method had the highest average levels of nitrosamine compounds; NDMA, 5.09 ng kg-1, and NDEA, 8.66 ng kg-1. Low levels of nitrosamine compounds were associated with raw potatoes, in which no nitrosamine compound was detected. Based on the analysis of the potato samples by spectrophotometry, the highest levels of nitrite was found in raw potatoes with a mean of 2.43 mg kg-1 and the lowest levels of nitrite were detected in boiled potatoes with an average of 1.172 mg kg-1. Conclusions Nitrosamine was formed with conventional potato baking methods with the most nitrosamine formation found on the surface fried samples. Nitrites amount in baked potatoes decreased. Generally, the amount of nitrosamine in baked potato samples was lower than acceptable limits.

  18. Growing Plants and Minds

    Science.gov (United States)

    Presser, Ashley Lewis; Kamdar, Danae; Vidiksis, Regan; Goldstein, Marion; Dominguez, Ximena; Orr, Jillian

    2017-01-01

    Many preschool classrooms explore plant growth. However, because many plants take a long time to grow, it is often hard to facilitate engagement in some practices (i.e., since change is typically not observable from one day to another, children often forget their prior predictions or cannot recall what plants looked like days or weeks earlier).…

  19. Growing Backyard Textiles

    Science.gov (United States)

    Nelson, Eleanor Hall

    1975-01-01

    For those involved in creative work with textiles, the degree of control possible in texture, finish, and color of fiber by growing and processing one's own (perhaps with students' help) can make the experience rewarding. The author describes the processes for flax and nettles and gives tips on necessary equipment. (Author/AJ)

  20. Prediction of Host-Derived miRNAs with the Potential to Target PVY in Potato Plants

    Science.gov (United States)

    Iqbal, Muhammad S.; Hafeez, Muhammad N.; Wattoo, Javed I.; Ali, Arfan; Sharif, Muhammad N.; Rashid, Bushra; Tabassum, Bushra; Nasir, Idrees A.

    2016-01-01

    Potato virus Y has emerged as a threatening problem in all potato growing areas around the globe. PVY reduces the yield and quality of potato cultivars. During the last 30 years, significant genetic changes in PVY strains have been observed with an increased incidence associated with crop damage. In the current study, computational approaches were applied to predict Potato derived miRNA targets in the PVY genome. The PVY genome is approximately 9 thousand nucleotides, which transcribes the following 6 genes:CI, NIa, NIb-Pro, HC-Pro, CP, and VPg. A total of 343 mature miRNAs were retrieved from the miRBase database and were examined for their target sequences in PVY genes using the minimum free energy (mfe), minimum folding energy, sequence complementarity and mRNA-miRNA hybridization approaches. The identified potato miRNAs against viral mRNA targets have antiviral activities, leading to translational inhibition by mRNA cleavage and/or mRNA blockage. We found 86 miRNAs targeting the PVY genome at 151 different sites. Moreover, only 36 miRNAs potentially targeted the PVY genome at 101 loci. The CI gene of the PVY genome was targeted by 32 miRNAs followed by the complementarity of 26, 19, 18, 16, and 13 miRNAs. Most importantly, we found 5 miRNAs (miR160a-5p, miR7997b, miR166c-3p, miR399h, and miR5303d) that could target the CI, NIa, NIb-Pro, HC-Pro, CP, and VPg genes of PVY. The predicted miRNAs can be used for the development of PVY-resistant potato crops in the future. PMID:27683585

  1. Prediction of host-derived miRNAs with the potential to target PVY in potato plants

    Directory of Open Access Journals (Sweden)

    Muhammad Shahzad Iqbal

    2016-09-01

    Full Text Available Potato virus Y has emerged as a threatening problem in all potato growing areas around the globe PVY reduces the yield and quality of potato cultivars. During last 30 years, significant genetic changes in PVY strains have been observed with an increased incidence associated with crop damage. In the current study, computational approaches were applied to predict Potato derived miRNA targets in PVY genome. PVY genome is about 9 thousand nucleotides approximately which transcribes 6 genes CI, NIa, NIb-Pro, HC-Pro, CP and VPg. A total of 343 mature miRNAs were retrieved from miRbase database and searched for their target sequences in PVY genes using minimum free energy (mfe, minimum folding energy, sequence complementarity and mRNA-miRNA hybridization approaches. Identified Potato miRNAs against viral mRNA targets have antiviral activities leading to either translational inhibition by mRNA cleavage/mRNA blockage or both. We have found 86 miRNAs targeting PVY genome at 151 different sites on PVY genome. Moreover, only 36 miRNA potentially targeted the PVY genome at 101 loci. CI gene of PVY genome was targeted by 32 miRNAs followed by complementarity by 26, 19, 18, 16 and 13 miRNAs respectively. Most importantly, we found 5 miRNAs (miR160a-5p, miR7997b, miR166c-3p, miR399h and miR5303d could target CI, NIa, NIb-Pro, HC-Pro, CP and VPg genes of PVY. The predicted miRNAs can be used for development of PVY resistant potato crops in future.

  2. Effect of heat treatment to sweet potato flour on dough properties and characteristics of sweet potato-wheat bread.

    Science.gov (United States)

    Pérez, Isela Carballo; Mu, Tai-Hua; Zhang, Miao; Ji, Lei-Lei

    2017-12-01

    The effect of heat treatment at 90, 100, 110 and 120 ℃ for 20 min to sweet potato flour on dough properties and characteristics of sweet potato-wheat bread was investigated. The lightness (L*) and a* of sweet potato flour samples after heat treatment were increased, while the b* were decreased significantly, as well as the particle size, volume and area mean diameter ( p sweet potato flour was observed, where the number of irregular granules increased as the temperature increased from 90 to 120 ℃. Compared with sweet potato flour samples without heat treatment and with heat treatment at 90, 100 and 120 ℃, the gelatinization temperature and enthalpy change of sweet potato flour at 110 ℃ were the lowest, which were 77.94 ℃ and 3.67 J/g, respectively ( p sweet potato flour increased significantly from 1199 ml without heat treatment to 1214 ml at 90 ℃ ( p sweet potato-wheat bread with sweet potato flour after heat treatment increased significantly, which was the largest at 90 ℃ (2.53 cm 3 /g) ( p sweet potato flour could be potentially used in wheat bread production.

  3. Sugar beet and volunteer potato classification using Bag-of-Visual-Words model, Scale-Invariant Feature Transform, or Speeded Up Robust Feature descriptors and crop row information

    NARCIS (Netherlands)

    Suh, Hyun K.; Hofstee, Jan Willem; IJsselmuiden, Joris; Henten, van Eldert J.

    2018-01-01

    One of the most important steps in vision-based weed detection systems is the classification of weeds growing amongst crops. In the EU SmartBot project it was required to effectively control more than 95% of volunteer potatoes and ensure less than 5% of damage of sugar beet. Classification features

  4. Suppression of the vacuolar invertase gene delays senescent sweetening in chipping potatoes

    Science.gov (United States)

    Background: Potato chip processors require potato tubers that meet quality specifications for fried chip color, and color depends largely upon tuber sugar contents. At later times in storage, potatoes accumulate sucrose, glucose and fructose. This developmental process, senescent sweetening, manifes...

  5. Toxicity and DNA damage in tobacco and potato plants growing on soil polluted with heavy metals

    Czech Academy of Sciences Publication Activity Database

    Gichner, Tomáš; Patková, Zdeňka; Száková, J.; Demnerová, K.

    2006-01-01

    Roč. 65, č. 3 (2006), s. 420-426 ISSN 0147-6513 R&D Projects: GA ČR GA521/05/0500 Institutional research plan: CEZ:AV0Z50380511 Keywords : Cd * Comet assay * Cu * Ethyl methanesulfonate * Single cell gel electrophoresis Subject RIV: EB - Genetics ; Molecular Biology Impact factor: 2.000, year: 2006

  6. Correlação entre ansiedade e anéis de tensão Correlación entre ansiedad y anillos nerviosos Anxiety and contraction furrows correlations

    Directory of Open Access Journals (Sweden)

    Leia Fortes Salles

    2011-03-01

    integrantes del Grupo de Estudios en Prácticas Alternativas y Complementarias de Salud de la Escuela de Enfermería de la Universidad de São Paulo. Hubo correspondencia entre el iris y el inventario en 75% de la población y el coeficiente de correlación de Spearman destacó una correlación positiva y significativa entre los resultados del IDARE con la cantidad y la clasificación de los anillos nerviosos. Este resultado sugiere que la presencia de estas señales en el iris indica una predisposición más importante para la ansiedad.In psychosomatic and psychoneuroimmunological studies there is growing interest in anxiety as a factor that predisposes individuals to numerous diseases. This suggests that reducing anxiety behaviors would be beneficial to an individual’s health. Evaluation of the iris permits professionals to determine certain personality characteristics of the individual. Contraction furrows are one of the signs studied in iridology and they are related to anxiety. The purpose of this study is to verify the correlation of contraction furrows analysis with the IDATE anxiety inventory results. Data collection was performed between september and october 2008, with 20 members of the National Council for Scientific and Technological Development Study Group for Alternative and Complementary Health Practices at University of Sao Paulo School of Nursing. A correlation of 75% was found between the iris analysis and the inventory. Spearman’s correlation coefficient showed a positive and statistically significant correlation between IDATE scores and the quantity and classification of contraction furrows. These results suggest that the presence of these signs indicates a greater predisposition to anxiety behaviors.

  7. How to Grow Old

    Institute of Scientific and Technical Information of China (English)

    Bertrand Russell

    2008-01-01

    <正>1. In spite of the title, this article will really be on how not to grow old, which, at my time of life, is a much more important subject. My first advice would be to choose your ancestors carefully. Although both my parents died young, I have done well in this respect as regards my other ancestors. My maternal grandfather, it is true, was cut off in the flower of his youth at the age of sixty-seven,

  8. Presence and Distribution of Economically Important Potato Viruses in Montenegro

    Directory of Open Access Journals (Sweden)

    Jelena Zindović

    2011-01-01

    Full Text Available The research was carried out, in the period 2002-2004 in order to determine the presence and distribution of potato viruses at 12 different locations and on 9 different potato varieties grown in Montenegro. The research included collecting of samples in seed potato crops and testing of six economically important potato viruses: Potato leaf roll virus (PLRV, Potato virus Y (PVY, Potato virus X (PVX, Potato virus S (PVS, Potato virus A (PVA i Potato virus M (PVM. Using the direct enzyme-linked immunosorbent assay (DAS-ELISA and commercial antisera specific for six potato viruses, it was found that PVY was the most frequent virus during the three-year research period. The second frequent virus was PVS, followed by PVA, PLRV, PVM and PVX. Single and mixed infections were detected, and the most prevalent were the single infections of PVY. Also, in the period 2002-2004, PVY had the highest distribution and the number of present viruses was different at different localities and on different potato varieties. Further investigations were related to detailed characterization of the most prevalent virus (PVY, which is at the same time economically the most important one. Serological characterization of PVY was performed utilizing DAS-ELISA kit with commercial monoclonal antibodies specific for detection of the three strain groups of PVY, and the two straingroups - necrotic (PVYN/PVYNTN and common (PVYO, were identified. Necrotic strains were prevalent in 2002 and 2004, while in 2003 PVYO was the most frequent strain in virus population. The presence of stipple streak strain (PVYC was not detected in any of the testedsamples.

  9. Mutagenicity studies on alcohol extracts from gamma-irradiated potatoes

    International Nuclear Information System (INIS)

    Shinozaki, Yoshiharu; Hogetsu, Daisuke; Okuyama, Norio; Manabe, Takashi; Sasagawa, Tatsuru.

    1981-01-01

    The preparation of alcohol extracts from gamma-irradiated potatoes of the ''Danshaku'' variety and their chemical aspects were studied. The final concentrate of alcohol extracts from potatoes showed pH values of 3 -- 4. The o-quinones or ''radiotoxins'' reported by Kuzin, et al. were not detected in the alcohol extracts from potatoes of this variety by high performance liquid chromatography (HPLC) analysis, paper chromatography and the model enzymatic experiment. (author)

  10. Synthetic Hexaploids Derived from Wild Species Related to Sweet Potato

    OpenAIRE

    SHIOTANI, Itaru; KAWASE, Tsuneo; 塩谷, 格; 川瀬, 恒男

    1987-01-01

    The utilization of germplasm of the wild species in sweet-potato breeding has been conducted for the last three decades. Such attempts brought some remarkable achievments in improving root yield, starch content and resistance to the nematodes of sweet potato. Some wild plants in polyploid series may have many genes potentially important for further improvement of the agronomic traits. However, the genomic relationship between the wild relatives and hexaploid sweet potato (2n=6x=90) has been u...

  11. Study on the cytogenetic activity of freshly irradiated potatoes

    International Nuclear Information System (INIS)

    Zajtsev, A.N.; Osipova, I.N.

    1978-01-01

    Cytogenetic activity of potatoes, subjected to gamma irradiation in the dose of 10 Krad, feeding the animals in a day after irradiation, has been investigated. The frequency of chromosomal aberrations in bone marrow cells of mice, who obtained newly irradiated raw or baked potatoes, has no substantial difference from the analogous mutageneity index of mice from the control group. The data obtained are of practical importance when considering the problem of using gamma-irradiated potatoes in the people nourishment

  12. Infection of potato mesophyll protoplasts with five plant viruses.

    Science.gov (United States)

    Barker, H; Harrison, B D

    1982-12-01

    Methods are described for preparing potato mesophyll protoplasts that are suitable for infection with inocula of virus nucleoprotein or RNA. The protoplasts could be infected with four sap-transmissible viruses (tobacco mosaic, tobacco rattle, tobacco ringspot and tomato black ring viruses) and with potato leafroll virus, which is not saptransmissible. No differences were observed in ability to infect protoplasts with potato leafroll virus strains differing either in virulence in intact plants or in aphid transmissibility.

  13. Combination processes for improving storage of irradiated potatoes

    International Nuclear Information System (INIS)

    Shirsat, S.G.; Thomas, P.; Nair, P.M.

    1990-01-01

    Various combined treatments of harvested potatoes to reduce microbial spoilage of irradiated potatoes in storage were studied. Treatments studied were irradiation in conjunction with hot water dip, cold or hot salicylic acid dip, dusting with salicylic acid powder, and sodium hypochlorite wash followed by storage in well aerated containers. Microbial spoilage in irradiated potatoes was found to be greatly reduced by storage at 10deg or 15degC in well aerated containers. (M.G.B.). 9 refs., 1 tab

  14. Studies on the storage of irradiated potatoes

    Energy Technology Data Exchange (ETDEWEB)

    Sharabash, M; Orabi, I O [National Center for research and radiation Technology, Nasr City, Cairo (Egypt); Eloksh, I I; Abd-Alia, M A [Faculty of Agric. Ain Shams University, Cairo (Egypt)

    1995-10-01

    Tubers of alpha and king edward potato cultivars were exposed to O, 10 or 50 krad and stored under room temperature and good ventilation in perforated standard carton boxes. 10 Krad was the promising dosage for sprouting inhibition for both the two cultivars. Total losses in weight were partially dependent on the volume of the dosage, the time elapsed after irradiation and cultivar used. Ascorbic acid slightly decreased, whilst sugar fractions were increased during storage in irradiated tubers. Sugar fractions were sharply decreased in boiled or fried potatoes. Also, chlorogenic acid was increased by prolonging the storage time and/or increasing the exposure dose. After-cooking discoloration (darkening) was reduced by gamma irradiation and/or extending the storage period. Using 0.5% citric acid or 0.5% sodium citrate solution inhibited the after-cooking discoloration. 8 tabs.

  15. Studies on the storage of irradiated potatoes

    International Nuclear Information System (INIS)

    Sharabash, M.; Orabi, I.O.; Eloksh, I.I.; Abd-Alia, M.A.

    1995-01-01

    Tubers of alpha and king edward potato cultivars were exposed to O, 10 or 50 krad and stored under room temperature and good ventilation in perforated standard carton boxes. 10 Krad was the promising dosage for sprouting inhibition for both the two cultivars. Total losses in weight were partially dependent on the volume of the dosage, the time elapsed after irradiation and cultivar used. Ascorbic acid slightly decreased, whilst sugar fractions were increased during storage in irradiated tubers. Sugar fractions were sharply decreased in boiled or fried potatoes. Also, chlorogenic acid was increased by prolonging the storage time and/or increasing the exposure dose. After-cooking discoloration (darkening) was reduced by gamma irradiation and/or extending the storage period. Using 0.5% citric acid or 0.5% sodium citrate solution inhibited the after-cooking discoloration. 8 tabs

  16. A method for estimating the contribution of seed potatoes, machinery and soil tare in field infestations with potato cyst nematodes on a national scale.

    Science.gov (United States)

    Goeminne, M; Demeulemeester, K; Viaene, N

    2011-01-01

    In order to make a cost benefit analysis for the management of the potato cyst nematodes Globodera rostochiensis and G. pallida, we developed a method to estimate the relative importance of three basic distribution channels of potato cyst nematodes: seed potatoes, machinery and soil tare. The baseline is determined by the area planted with potatoes, the area infested with potato cysts, the proportion of resistant potato cultivars and the distribution of cysts trough different channels. This quantification forms a basis for the evaluation of the effects of different control measures for potato cyst nematode on a national scale. The method can be useful as an example for application in other countries.

  17. Use of 15N methodology to assess urea use efficiency under different nitrogen levels in fertigation system and comparison with furrow irrigation on tomato

    International Nuclear Information System (INIS)

    Mousavi Shalmani, M. A.; Sagheb, N.; Hobbi, M.S.; Teimoori, S.; Khorasani, A.; Piervali, N.

    2003-01-01

    In order to determine a suitable level of nitrogen fertilizer for simultaneous increasing the nitrogen fertilizer use efficiency and the yield production under the trickle fertigation system in comparison with the furrow irrigation, an experimental design was conducted in a randomized complete block with five treatments and four replications in plots of 35 square meters area. The treatments of N 0 , N 1 , N 2 and N 3 received 0, 100, 150 and 200 mg N/lit, respectively under the trickle fertigation, and for the treatment of Ns the amount of fertilizer were equal to N 2 but under the furrow irrigation system. Fertilization and irrigation were performed by means of two fertigator pumps (one for urea and the other for ammonium phosphate and potassium sulfate) . In order to determine the nitrogen fertilizer use efficiency, six plants in the middle of each plot received 15 N labeled urea (isotopic form of 14 N) through plastic containers. Irrigation schedule and soil moisture monitoring were performed by means of a neutron gauge. The results showed that in spite of increasing the nitrogen levels in the fertigation system, the nitrogen fertilizer use efficiency decreases. In this respect, the treatment of N 1 could absorb %54 of nitrogen fertilizer which indicated that the highest fertilizer use efficiency under the current design condition and the final nitrogen fertilizer use efficiency for N 2 and N 3 treatments are %39 and %31, respectively. In addition, the traditional treatment (Ns), with %83 losses of nitrogen had the lowest rate of fertilizer use efficiency

  18. Taxonomy Icon Data: potato [Taxonomy Icon

    Lifescience Database Archive (English)

    Full Text Available potato Solanum tuberosum Solanum_tuberosum_L.png Solanum_tuberosum_NL.png Solanum_tuber...osum_S.png Solanum_tuberosum_NS.png http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t...=L http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t=NL http://biosciencedbc.jp/taxonomy_...icon/icon.cgi?i=Solanum+tuberosum&t=S http://biosciencedbc.jp/taxonomy_icon/icon.cgi?i=Solanum+tuberosum&t=NS ...

  19. Seed Potato Production and Its Importance

    OpenAIRE

    Erdoğan ÖZTÜRK; Taşkın POLAT

    2017-01-01

    Our country has different agricultural regions showed different ecological properties in terms of climate and soil characteristics increase the plant variety. Within this variety the potato is one of the most important plants for agriculture and economic of our country, also it is an important food source for human. It is important to use productive and quality seed for healthy agricultural production. With the using of good quality seed, can be obtained about 20% increase in yield. Certified...

  20. Effects of gamma radiation on potato meristems

    International Nuclear Information System (INIS)

    Fernandez Gonzalez, J.; Garcia Collantes, M.A.

    1976-01-01

    The development of buds in potato tubers subjected to gamma radiation at doses of 3, 6, 8 and 12 Krad is studied at histological level. The irradiation was supplied at the beguining and end of the resting period, and the irradiated buds were observed at different stages of their development. Meristem's sensitivity depends on the state of activity involved at the moment of irradiation. Different parts of the meristem present different radiosensitivity, being the most radioresistant. (author) [es

  1. Ozone injury and infection of potato leaves by Botrytis cinerea

    Energy Technology Data Exchange (ETDEWEB)

    Manning, W.J.; Feder, W.A.; Perkins, I.; Glickman, M.

    1969-09-01

    Symptoms of ozone injury were observed on older leaves of potato cultivars Norland and Katahdin under experimental conditions. This symptom expression closely resembled flecks observed on potato leaves also blighted by Botrytis cinerea in the field. Inoculation of ozone-injured and noninjured potato leaves with B. cinerea showed that infection was more rapid and disease development more severe on ozone-injured leaves. Infection was frequently observed to originate in ozone-injured leaf areas. Ozone injury, under experimental conditions, appeared to increase the susceptibility of potato leaves to infection by B. cinerea. 6 references.

  2. Acrylamide mitigation in potato chips by using NaCl

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Risum, Jørgen; Granby, Kit

    2009-01-01

    Acrylamide is known to cause cancer in laboratory animals but there is no direct evidence that this substance causes cancer in humans. In April 2002, Swedish researchers shocked the world when they presented preliminary findings on the presence of acrylamide in fried and baked foods, most notably...... potato chips and French fries, at levels of 30-2300 ppb. The objective of this research was to study the effect of immersing potato slices in a NaCI solution in relation to acrylamide formation in the prepared potato chips. Potato slices (Verdi variety, diameter: 40 mm, width: 2.0 mm) were fried at 170...

  3. Effect of gamma irradiation on quality of dried potato

    International Nuclear Information System (INIS)

    Wang, J.; Chao, Y.

    2003-01-01

    The objectives of this study were to obtain the effect of gamma irradiation on the quality of dried potato. Experiments were conducted to study the influence of different doses, air temperatures, slice thickness of potatoes on the dehydration rate, appearance quality (L-values), vitamin C content, and the rehydration ratio of dried potatoes. The greater the dose, the higher the dehydration rate, the lesser the vitamin C content, and the lower the rehydration ratio. The L-values for low-dose irradiation was greater than that for non-irradiated potatoes

  4. Effect of gamma irradiation on quality of dried potato

    Energy Technology Data Exchange (ETDEWEB)

    Wang, J. E-mail: jwang@zju.edu.cn; Chao, Y

    2003-03-01

    The objectives of this study were to obtain the effect of gamma irradiation on the quality of dried potato. Experiments were conducted to study the influence of different doses, air temperatures, slice thickness of potatoes on the dehydration rate, appearance quality (L-values), vitamin C content, and the rehydration ratio of dried potatoes. The greater the dose, the higher the dehydration rate, the lesser the vitamin C content, and the lower the rehydration ratio. The L-values for low-dose irradiation was greater than that for non-irradiated potatoes.

  5. THE STATISTICAL INDICATORS OF POTATO PRODUCED IN ROMANIA

    Directory of Open Access Journals (Sweden)

    Elena BULARCA

    2013-12-01

    Full Text Available In this study we have analyzed and interpreted the main statistical indicators of potato produced in Romania. First of all, we start by presenting some information about potatoes: origin and appearance, their importance and necessity in the life of people and animals. Then on the basis of the specific statistical indicators, it was interpreted the evolution of the cultivated area, the percentage of the main counties in the cultivated area with potatoes, the average yield per hectare, as well as the import and export of potatoes in a given period. Each indicator was analyzed and corresponding remarks and conclusions have been drawn.

  6. Storage of irradiated potatoes under artificially humidified conditions

    International Nuclear Information System (INIS)

    Winchester, R.V.; Van Tonder, A.J.; Thomas, A.C.

    1976-01-01

    Potatoes of the BPI, Up-to-Date, and Pimpernel varieties have been irradiated and stored for sixteen weeks at a relative humidity of 69 per cent to counteract shrinkage caused by low humidity. Moisture loss is reduced by approximately one-quarter compared with storage at ambient humidity (average 42 per cent), and the appearance of the potatoes is considerably improved. The higher humidity causes very few changes in either chemical or physical properties of the potato, except for a slight increase in reducing sugars which is not sufficiently large to preclude the use of the potatoes for processing

  7. Use of biotechnological methods in the potato seed production

    Directory of Open Access Journals (Sweden)

    Janet Igarza Castro

    2012-01-01

    Full Text Available Potato crop has a large economic importance. Worldwide, propagation of potato by in vitro culture of axillary buds is commonly used in the production of in vitro plants and microtubers. These constitute the core plant material of a production program of potatoes seeds. This study aimed to present a review of scientific literature on the potato propagation by biotechnological methods. This also describes the main characteristics of this crop and the tuberization processes under natural and in vitro conditions. Key words: in vitro plants, microtubers, minitubers, Temporary Inmmersion System.

  8. Guatemalan potato moth Tecia solanivora distinguish odour profiles from qualitatively different potatoes Solanum tuberosum L.

    Science.gov (United States)

    Karlsson, Miriam Frida; Birgersson, Göran; Witzgall, Peter; Lekfeldt, Jonas Duus Stevens; Nimal Punyasiri, P A; Bengtsson, Marie

    2013-01-01

    Guatemalan potato moth, Tecia solanivora, lay eggs in the soil nearby potato Solanum spp. and larvae feed on the tubers. We investigated the oviposition behaviour of T. solanivora females and the survival of larval offspring on healthy vs. stressed, i.e. light exposed and/or damaged potato tubers. In choice tests, females laid significantly more eggs in response to potato odour of healthy tubers and female oviposition preference correlated with higher larval survival. Survival of larvae was negatively correlated with the tuber content of the steroid glycoalkaloids α-solanine and α-chaconine: healthy potatoes contained lower amounts than stressed tubers, ranging from 25 to 500 μg g⁻¹ and from 30 to 600 μg g⁻¹, respectively. Analysis of volatile compounds emitted by potato tubers revealed that stressed tubers could clearly be distinguished from healthy tubers by the composition of their volatile profiles. Compounds that contributed to this difference were e.g. decanal, nonanal, isopropyl myristate, phenylacetaldehyde, benzothiazole, heptadecane, octadecane, myristicin, E,E-α-farnesene and verbenone. Oviposition assays, when female moths were not in contact with the tubers, clearly demonstrated that volatiles guide the females to lay fewer eggs on stressed tubers that are of inferior quality for the larvae. We propose that volatiles, such as sesquiterpenes and aldehydes, mediate oviposition behaviour and are correlated with biosynthetically related, non-volatile compounds, such as steroidal glycoalkaloids, which influence larval survival. We conclude that the oviposition response and larval survival of T. solanivora on healthy vs. stressed tubers supports the preference performance hypothesis for insect herbivores. Copyright © 2012 Elsevier Ltd. All rights reserved.

  9. The iPot Project: improved potato monitoring in Belgium using remote sensing and crop growth modelling

    Science.gov (United States)

    Piccard, Isabelle; Nackaerts, Kris; Gobin, Anne; Goffart, Jean-Pierre; Planchon, Viviane; Curnel, Yannick; Tychon, Bernard; Wellens, Joost; Cools, Romain; Cattoor, Nele

    2015-04-01

    Belgian potato processors, traders and packers are increasingly working with potato contracts. The close follow up of contracted parcels on the land as well as from above is becoming an important tool to improve the quantity and quality of the potato crop and reduce risks in order to plan the storage, packaging or processing and as such to strengthen the competitiveness of the Belgian potato chain in a global market. At the same time, precision agriculture continues to gain importance and progress. Farmers are obligated to invest in new technologies. Between mid-May and the end of June 2014 potato fields in Gembloux were monitored from emergence till canopy closure. UAV images (RGB) and digital (hemispherical) photographs were taken at ten-daily intervals. Crop emergence maps show the time (date) and degree of crop emergence and crop closure (in terms of % cover). For three UAV flights during the growing season RGB images at 3 cm resolution were processed using a K-means clustering algorithm to classify the crop according to its greenness. Based on the greenness %cover and daily cover growth were derived for 5x5m pixels and 25x25m pixels. The latter resolution allowed for comparison with high resolution satellite imagery. Vegetation indices such as %Cover and LAI were calculated with the Cyclopes algorithm (INRA-EMMAH) from high resolution satellite images (DMC/Deimos, 22m pixel size). DMC based cover maps showed similar patterns as compared with the UAV-based cover maps, and allows for further applications of the data in crop management. Today the use of geo-information by the (private) agricultural sector in Belgium is rather limited, notwithstanding the great benefits this type of information may offer, as recognized by the sector. The iPot project, financed by the Belgian Science Policy Office (BELSPO), aims to provide the Belgian potato sector, represented by Belgapom, with near real time information on field condition (weather-soil) and crop development and

  10. Molecular identification and characterization of Rhizoctonia solani AG-3 isolates causing black scurf of potato

    International Nuclear Information System (INIS)

    Zaidy, M.E.; Othman, M.R.; Mahmoud, M.

    2018-01-01

    Twenty-six isolates of Rhizoctonia solani AG-3 were collected from four potato growing area of Saudi Arabia. Yield damages due to this infection is reported to range from 7-64% (average of 35%), depending on many factors. Molecular identification of R. solani AG-3 isolates by ITS-regions and characterization was done by inter simple sequence repeat (ISSR) markers. Twenty-six isolates of R. solani used in the current study were isolated from potato fields in four major potato-producing regions of Saudi Arabia. All isolates were inoculated on potato and observations on the percentage of disease incidence were recorded. Genomic DNA extraction of R. solani AG-3 isolates was used by A specific and sensitive PCR and ISSR primers. A single splinter of nearly 500 bp was only amplified once genomic DNA from R. solani AG-3 isolates. Amplicon size of three ISSR primers ranged from 0.3 to 2.8 Kb in isolates. Using the three primers, the tested isolates were separated on the basis of genetic similarity coefficients (GSC). The range of the GSC was beginning at 0.62 and ending at 1.00. In unweighted pair-group method arithmetic averages (UPGMA) analysis, the R. solani isolates grouped into five clusters. The present method provided rapid and reliable detection of R. solani AG-3 isolates. Molecular characterization have great genetic variation in the R. solani AG-3 population, without any correlation between aggressiveness, geographical regions and genetic variation based on ISSR markers. (author)

  11. Characterization of Carbofuran Degrading Bacteria Obtained from Potato Cultivated Soils with Different Pesticide Application Records

    OpenAIRE

    Castellanos Rozo, José; Sánchez Nieves, Jimena; Uribe Vélez, Daniel; Moreno Chacón, Leonardo; Melgarejo Muñoz, Luz Marina

    2013-01-01

    Eighty-two bacterial isolates with potential Carbofuran degradation activity (Furadan®3SC) were obtained from soils cultivated with the potato variety Unica (Solanum tuberosum) in Silos, Norte de Santander (Colombia), with different records of pesticide application. The bacteria were selected for their ability to grow at 25 °C for 72 h in media containing 200 mg L-1 of analytical Carbofuran as the sole source of carbon and/ or nitrogen. The results showed that ten isolates, 12% of those obtai...

  12. Potato black scurf, production practices and fungitoxic efficacy of rhizoctonia solani isolates in hilly areas of gilgit-biltistan pakistan

    International Nuclear Information System (INIS)

    Hussain, A.; Ali, S.; Ali, Z.; Khan, S. W.; Abbas, Q.; Awan, M. S.; Ali, S.

    2017-01-01

    Potato is the main cash crop of Gilgit-Baltistan in particular of buffer zone of Central Karakorum National Park (CKNP). There are many biotic and abiotic threats to its production. Amongst them the black scurf disease caused by Rhizoctonia solani is the major constraint. In order to assess black scurf of potato a comprehensive survey was carried out in four main valleys of the region consisting of 24 villages. The survey revealed that valley wise mean disease prevalence was high in Bagrote (63.85+-9.06) and low in Haramosh (45.4+- 14.62). Maximum mean disease incidence and severity were recorded in Hoper valley while least disease incidence appeared in Haramosh and severity in Bagrote valley. Production practices as risk factor were assessed through a questionnaire. The majority of farmers performed activities in field that were supportive to the black scurf epidemics, such as, use of pits for storage of late harvested potato tuber for growing in next season, table potato, lack of general awareness about black scurf, not maintaining proper depth of sowing, irrigation, harvesting time and crop rotation. In vitro efficacy of three fungicides at different concentrations i.e. 50, 100, 150 and 200 ppm were tested against Rhizoctonia solani isolates. Results indicated that increase of fungicide concentration significantly inhibited the mycelial growth of respective isolates. However, sensitivity reaction of each of isolates against each fungicide was also differential. Fungicide ridomil gold and mencozeb showed more toxic effect against the fungus compared to vitavax. (author)

  13. Effect of channel size on sweet potato storage root enlargement in the Tuskegee University hydroponic nutrient film system

    Science.gov (United States)

    Morris, Carlton E.; Martinez, Edwin; Bonsi, C. K.; Mortley, Desmond G.; Hill, Walter A.; Ogbuehi, Cyriacus R.; Loretan, Phil A.

    1989-01-01

    The potential of the sweet potato as a food source for future long term manned space missions is being evaluated for NASA's Controlled Ecological Life Support Systems (CELSS) program. Sweet potatoes have been successfully grown in a specially designed Tuskegee University nutrient film technique (TU NFT) system. This hydroponic system yielded storage roots as high as 1790 g/plant fresh weight. In order to determine the effect of channel size on the yield of sweet potatoes, the width and depth of the growing channels were varied in two separate experiments. Widths were studied using the rectangular TU NFT channels with widths of 15 cm (6 in), 30 cm (12 in) and 45 cm (18 in). Channel depths of 5 cm (2 in), 10 cm (4 in), and 15 cm (6 in) were studied using a standard NASA fan shaped Biomass Production Chamber (BPC) channel. A comparison of preliminary results indicated that, except for storage root number, the growth and yield of sweet potatoes were not affected by channel width. Storage root yield was affected by channel depth although storage root number and foliage growth were not. Both experiments are being repeated.

  14. Future problems on the storage of potatoes, (2)

    International Nuclear Information System (INIS)

    Sato, Masato

    1981-01-01

    The effects of different storage methods on the composition, and the properties of potatoes and their suitability for processing were examined using 3 early and 3 late cultivars. When potatoes were stored at room temperature, although the results varied slightly with the cultivars, there was from 3 to 6% decrease in weight by the next spring, the content of starch decreased strikingly from the beginning of storage to around the end of February, the content of total free sugars increased rapidly from around December to the end of February, the amino acid content tended to increase during the storage period, and 65% of the total ascorbic acid in potatoes still remained early in April. Potatoes lost their shape during cooking more easily as they were stored longer. When potatoes were stored at constant temperature of 5 deg C, the decrease in weight occurred more slowly than that at 2 or 10 deg C. As the storage temperature was lower, the amount of both reduced and non-reduced sugars accumulated more, which make fried potatoes brownish. The potatoes stored at 10 deg C had the best color when they were fried, but began to sprout in mid-December. Thus, to ensure long-term supply for making good fried potatoes, potatoes should be stored at 5 deg C, then be kept at 20 - 25 deg C for 1 - 2 weeks to reduce the sugar content before processing. The sprouting of potatoes was inhibited prominently when MH-30 was given during the intermediate stage of tuber enlargement. The potatoes 40 days after harvest, irradiated with 7 or 15 krad and stored at normal temperature lost less weight than those which were not irradiated. (Kaihara, S.)

  15. In vivo thermoterapy: attempt to eliminate virus in potato tuber

    Science.gov (United States)

    Ayu Astarini, Ida; Margareth, Deborah; Temaja, I. Gede Rai Maya

    2018-03-01

    Potato is one of an important vegetable crop in Indonesia, including Bali. Main potato production areas in Bali are at Bedugul region, 1.200 m above sea level. Potato production in Bali continued to decrease due to diseases infection, such as early blight, late blight, black leg and virus diseases. Potato farmers in Bali usually set aside their harvest as seed potatoes, resulting in virus diseases being carried out on the next planting seasons and eventually would decrease potato production both in quantity and quality. Four types of virus were confirmed: PVY, PVX, PVS and PRLV. A number of studies have reported thermotherapy technique has been employed to eliminate potato virus in vitro. However, this technique is not readily available for farmers, since there is no established tissue culture laboratory to support. Therefore, there is an urgent need to develop a more practical method. The objective of this study was to eliminate virus on seed potatoes using thermotherapy on tuber. Seed potatoes with 1 cm sprout which were virus positive were placed on sterile charred rice paddy husk, and then put into a humidified incubator. Tubers were exposed to 37°C for four days followed by 34°C for three days alternately for two weeks and three weeks duration. Four tubers received heat exposure regime for each virus type. After thermotherapy, potato tubers were transferred to pots containing charred rice paddy husk and maintain for three weeks until new leaves emerge for virus analyses. Results show that seed tubers experienced delayed growth after thermotherapy. Control plants sprout one week after thermotherapy, while treated plants were not yet sprouting. Experiment is currently underway. It is expected that heat treatment on tuber will give a practical method for farmers to eliminate virus of seed potatoes.

  16. Sprout inhibition of potatoes by electron irradiation, (2)

    International Nuclear Information System (INIS)

    Furuta, Junichiro; Hiraoka, Eiichi; Okamoto, Shinichi; Fujishiro, Masatoshi; Kanazawa, Tamotsu; Ohnishi, Tokuhiro; Tsujii, Yukio; Hori, Shiro

    1982-01-01

    Sprouting of potatoes are inhibited usually by the gamma-ray irradiation. The buds of potatoes exist in a very thin layer near surface of each tuber. So the inhibition will be performed sufficiently by surface irradiation using electron beams. To irradiate all surfaces of each potato uniformly, the authors prepare a new apparatus which is a conveyer passing under an electron beam scanner of accelerator rotating the potatoes by many rotating rollers. The sprout inhibition experiment of potatoes was performed by following three methods to obtain the performance of this apparatus, and the results were compared. 1) turn over irradiation method --- potatoes were arranged in one layer in plastic baskets and were irradiated on the conveyor. After irradiation, the potatoes were turned over and were irradiated again. 2) rotating irradiation method --- potatoes were rotated on the rotating roller apparatus set on the conveyer and were passed under the electron beam scanner. 3) rotating irradiation method with an improved rotating roller apparatus --- the rotating rollers have many protuberances on their surface to irradiate all of potato surface more uniform. 550 keV electron beams by Cockcroft-Walton type accelerator were used for the irradiation and the irradiated dose was 5 to 20 krad. 40 pieces of potates, ''Danshaku'' variety yielded in June 1981, were irradiated for each dose in the beginning of August. Prior to these irradiation experiments, the dose and dose uniformity were checked by the agar color dosimeters. After the irradiation, potatoes were stored in natural condition and their sprouting was observed. The potatoes irradiated by the improved rotating roller apparatus were almost completely sprout-inhibited by 20 krad irradiation. (author)

  17. Evaluating Rimsulforon Efficiency on Controlling Weeds in Potato at Different Growth Stages

    Directory of Open Access Journals (Sweden)

    A. Khatami

    2017-08-01

    Full Text Available Introduction Potato is globally the fourth important food crop after rice, wheat, and maize and is cultivated in several countries worldwide like Iran. Weeds are the most important restriction factor for crop development in agricultural systems and the absence of weed control lead to crop yield reduction between 10 to 100 percent and this reduction could be a serious threat for a growing world population to be considered. Rimsulfuron is a sulfonylurea herbicide for control of weeds in potato, corn, wheat, barley and canola. It can be used as pre or post emergence in potato. These herbicide act through inhibition of enzyme acetolactate synthase (ALS, which catalyzes key reactions in the biosynthesis of basic branched-chain amino acids that are essential components of the growth process in plant cell division such as valine, leucine, and isoleucine Materials and methods In order to study rimsulfuron (Titus 25% DF effect on weed biomass as a postemergence herbicide, a field experiment was carried out in the farm located 3 km out the city of Ardabil during 2014. The factorial experiment was performed based on randomized complete block design with three replications. Potato cultivar was Agria (common cultivar in Ardabil. The first factor was rimsulfuron doses with six levels (5, 10, 20, 30, 40 and 50 gr a.i. / ha, and the second factor was time of application based on different potato growth stages, (Potato emergence, stoloning and tuber bulking. Also two treatment (with and without weeding were considered as control. Tubers were hand sown on 22th May in rows 75 cm apart and 20 cm in the rows at 10 cm depth. Rimsulfuron was applied by backpack sprayer fitted with 8001 flat fan nozzles. Three weeks after treatment, weed sampling was carried out by a quadrate sized 0.375 m2. Tubers were harvested from two center rows to determine total tuber yield per hectare. Two models fitted to the data were three parameter logistic and three parameter sigmoid. Data

  18. Growing a market economy

    Energy Technology Data Exchange (ETDEWEB)

    Basu, N.; Pryor, R.J.

    1997-09-01

    This report presents a microsimulation model of a transition economy. Transition is defined as the process of moving from a state-enterprise economy to a market economy. The emphasis is on growing a market economy starting from basic microprinciples. The model described in this report extends and modifies the capabilities of Aspen, a new agent-based model that is being developed at Sandia National Laboratories on a massively parallel Paragon computer. Aspen is significantly different from traditional models of the economy. Aspen`s emphasis on disequilibrium growth paths, its analysis based on evolution and emergent behavior rather than on a mechanistic view of society, and its use of learning algorithms to simulate the behavior of some agents rather than an assumption of perfect rationality make this model well-suited for analyzing economic variables of interest from transition economies. Preliminary results from several runs of the model are included.

  19. The growing fibroadenoma

    International Nuclear Information System (INIS)

    Sanders, Linda M; Sara, Rana

    2015-01-01

    Fibroadenomas (FAs) are the most common tumors of the breast clinically and pathologically in adolescent and young women but may be discovered at any age. With increasing use of core biopsy rather than excision for diagnosis, it is now commonplace to follow these lesions with imaging. To assess the incidence of epithelial abnormalities (atypia, in situ or invasive, ductal or lobular malignancies) in FAs diagnosed by core biopsy and to re-evaluate the management paradigm for any growing FA. A retrospective review of the senior author’s pathology results over 19 years identified 2062 nodular FAs (biopsied by ultrasound or stereotactic guidance). Eighty-three core biopsied FAs were identified which subsequently enlarged. Twelve of 2062 of core biopsied nodules demonstrated atypia, in situ, or invasive malignancy (ductal or lobular) within or adjacent to the FA (0.58%). Eighty-three FAs enlarged and underwent either surgical excision (n = 65), repeat core biopsy (n = 9), or imaging follow-up (n = 9). The incidence of atypia, in situ or invasive malignancy was 0/83 (0%). Two enlarging FAs were subsequently surgically diagnosed as benign phyllodes tumors (PT). Malignancy in or adjacent to a core biopsied FA is rare. The risk of cancer in a growing FA is even rarer; none were present in our series. FAs with abnormal epithelial abnormalities require excision. Otherwise, FAs without epithelial abnormality diagnosed by core biopsy need no specific follow-up considering the negligible incidence of conversion to malignancy. The breast interventionalist must know how to manage discordant pathology results

  20. A Collaborative Breeding Strategy for Organic Potatoes in the Netherlands

    NARCIS (Netherlands)

    Lammerts Van Bueren, E.

    2010-01-01

    Average potato yields in Dutch organic farming are rather low and variable, due to the disease known as late blight (Phytophthora infestans). Potato breeding companies, organic farmers and breeding scientists from the Louis Bolk Institute and Wageningen University, have joined forces in an umbrella

  1. Mechanochemical degradation of potato starch paste under ultrasonic irradiation

    Institute of Scientific and Technical Information of China (English)

    LI Jian-bin; LI Lin; LI Bing; CHEN Ling; GUI Lin

    2006-01-01

    In the paper, changes in the molecular weight, the intrinsic viscosity and the polydispersity (molecular mass distribution) of treated potato starch paste were studied under different ultrasonic conditions which include irradiation time, ultrasonic intensity, potato starch paste concentration, and distance from probe tip on the degradation of potato starch paste. Intrinsic viscosity of potato starch paste was determined following the ASTM (American Society for Testing and Materials) standard practice for dilute solution viscosity of polymers. Molecular mass and polydispersity of potato starch paste were measured on GPC (Gel Permeation Chromatography). The results showed that the average molecular mass and the intrinsic viscosity of starch strongly depended on irradiation time. Degradation increased with prolonged ultrasonic irradiation time, and the increase of ultrasonic intensity could accelerate the degradation, resulting in a faster degradation rate, a lower limiting value and a higher degradation extent. Starch samples were degraded faster in dilute solutions than in concentrated solutions. The molecular mass and the intrinsic viscosity of starch increased with the increase of distance from probe tip. Our results also showed that the polydispersity decreased with ultrasonic irradiation under all ultrasonic conditions. Ultrasonic degradation of potato starch paste occured based on the mechanism of molecular relaxation of starch paste. In the initial stage, ultrasonic degradation of potato starch paste was a random process, and the molecular mass distribution was broad. After that, ultrasonic degradation of potato starch paste changed to a nonrandom process, and the molecular mass distribution became narrower. Finally, molecular mass distribution tended toward a saturation value.

  2. A century of potato breeding: improvement, diversification, and diversity

    Science.gov (United States)

    Breeding within potato has relied almost entirely on phenotypic selection and little is known of the underlying genetic elements being acted upon. To characterize the effects of this selection on phenotypic and genotypic diversity within cultivated potato, the SolCAP 8300 Infinium SNP chip was utili...

  3. Carbohydrate metabolism during potato tuber dormancy and sprouting

    NARCIS (Netherlands)

    Claassens, M.M.J.

    2002-01-01

    Potato tuber dormancy is part of the vegetative life cycle of potato. It refers to a period, in which no growth is occurring, although the tuber is stored under conditions that are favourable for growth. Factors in the tuber are responsible for this growth arrest; soon

  4. Mapping genetic factors controlling potato - cyst nematode interactions

    NARCIS (Netherlands)

    Rouppe van der Voort, J.N.A.M.

    1998-01-01

    The thesis describes strategies for genetic mapping of the genomes of the potato cyst nematode and potato. Mapping in cyst nematodes was achieved by AFLP genotyping of single cysts and subsequent segregation analysis in a family of sibling populations. The genetic map of Globodera

  5. Insertional mutagenesis using Tnt1 retrotransposon in potato

    Science.gov (United States)

    Potato is the third most important food crop in the world. However, genetics and genomics research of potato has lagged behind many major crop species due to its autotetraploidy and a highly heterogeneous genome. Insertional mutagenesis using T-DNA or transposable elements, which is available in sev...

  6. Influence of ventilation and media on potato (Solanum tuberosum L ...

    African Journals Online (AJOL)

    STORAGESEVER

    2009-05-18

    May 18, 2009 ... Considering the most suitable relationship between ventilation and media in this study, two mixtures of perlite and coir (3:1, light and 1:3, heavy v/v) were applied to determine the growth characteristics var. Sante of potato plantlets. As potato has high potential in minituber production, different levels of.

  7. Gender and Relative Economic Efficiency in Sweet Potato Farms of ...

    African Journals Online (AJOL)

    This study employed the stochastic frontier cost function to measure the level of economic efficiency and its determinants in small-scale sweet potato production in Imo State, Nigeria on gender basis. A multi-stage random sampling technique was used to select 120 sweet potato farmers (64 females and 56 males) in the ...

  8. Profitability of sweet potato production in derived savannah zone of ...

    African Journals Online (AJOL)

    This study examined profitability of sweet potato production in Odeda Local Government Area, Ogun State, Nigeria. The study was based on primary data collected from 82 sweet potato farmers through multistage sampling technique; analysed using descriptive statistics and budgetary techniques. The result revealed that ...

  9. Quality evaluation of 'gari' produced from cassava and sweet potato ...

    African Journals Online (AJOL)

    The quality evaluation of gari produced from mixes of cassava (Manihot esculenta, Crantz) and Sweet potato (Ipomoea batatas) tubers were investigated and reported. This is done to allow for the establishment of the best mixes of cassava and potato tubers to be adopted in the composite gari produced. Gari was produced ...

  10. Functional and pasting properties of cassava and sweet potato ...

    African Journals Online (AJOL)

    The functional and pasting properties of cassava starch and sweet potato starch mixtures at different ratios were investigated. Starches from four different cassava genotypes ('Adehye', AFS048, 'Bankye Botan' and OFF146) and one local sweet potato were used for the study. The swelling volume and swelling power of ...

  11. ( Coturnix coturnix japonica ) fed processed sweet potato ( Ipomea ...

    African Journals Online (AJOL)

    A six–week feeding trial was carried out to investigate the effect of processing of sweet potato tuber on growth parameters and carcass values of Japanese quails. Five isonitrogenous (25%CP) diets were compounded. The control diet (A) had zero sweet potato tuber meal. The other four diets (B, C, D and E) contained ...

  12. Potato Production, Usage, and Nutrition--A Review.

    Science.gov (United States)

    Zaheer, Khalid; Akhtar, M Humayoun

    2016-01-01

    Potato is an economically important staple crop prevailing all across the world with successful large-scale production, consumption, and affordability with easy availability in the open market. Potatoes provide basic nutrients such as-carbohydrates, dietary fiber (skin), several vitamins, and minerals (e.g., potassium, magnesium, iron). On occasion exposures to raw and cooked potatoes impart allergic reactions. Dietary intake of potatoes, especially colored potatoes, play an important role in the production of antioxidant defense system by providing essential nutrient antioxidants, such as vitamins, β-carotene, polyphenols, and minerals. This may help lower the incidence of wide range of chronic and acute disease processes (like hypertension, heart diseases, cancer, neurodegenerative, and other diseases). However, retention of nutrients in potatoes is affected by various cooking and processing methods. Cooking at elevated temperature also produces acrylamide-a suspected carcinogen. Independent and/or collaborative studies have been conducted and reported on the various pathways leading to the formation of acrylamide in heat processed foods. This article reviews the latest research on potato production, consumption, nature of phytochemicals and their health benefits, and allergic reactions to children. Also included is the discovery of acrylamide in processed starch-rich foods including potatoes, mechanism of formation, detection methodologies, and mitigation steps to reduce acrylamide content in food.

  13. Acrylamide Mitigation in Potato Chips by Using NaCl

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Granby, Kit; Risum, Jørgen

    2010-01-01

    In April 2002, Swedish researchers shocked the world when they presented preliminary findings on the presence of acrylamide in fried and baked foods, most notably potato chips and French fries, at levels of 30–2,300 ppb. The objective of this research was to study the effect of immersing potato...

  14. In vitro methods for mutation induction in potato ( Solanum ...

    African Journals Online (AJOL)

    Potato (Solanum tuberosum L.) is an important vegetable and staple crop worldwide and mainly propagated vegetatively. Breeding of potato is problematic and therefore induced mutation is an attractive means of improving the crop. In vitro culture systems, and especially the production of microtubers, are ideal for such ...

  15. Removing potatoes from children's diets may compromise potassium intake

    Science.gov (United States)

    White potatoes are a forgotten source of nutrients. The goal of this study was to identify the nutritional implications of replacing a composite of white potatoes with a composite of vegetables commonly consumed by children aged 2–18 y (n = 3460) in a nationally representative sample. The NHANES 200...

  16. Colonization of wild potato plants by Streptomyces scabies

    Science.gov (United States)

    The bacterial pathogen Streptomyces scabies produces lesions on potato tubers, reducing their marketability and profitability. M6 and 524-8 are two closely related inbred diploid lines of the wild potato species Solanum chacoense. After testing in both field and greenhouse assays, it was found that ...

  17. New varieties of potato can feed the poor | IDRC - International ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    2013-09-23

    Sep 23, 2013 ... According to estimates, farmers spend about 6% of their potato crop income on chemicals to control late blight and other diseases — a high cost that also has environmental ... The project also aims to produce a more nutritious potato by selecting cultivars that can store more minerals, such as zinc and iron.

  18. Bacterial microbiome and nematode occurrence in different potato agricultural soils

    Science.gov (United States)

    Pratylenchus neglectus and Meloidogyne chitwoodi are the main plant-parasitic nematodes in potato crops of the San Luis Valley, Colorado. Bacterial microbiome (16S rRNA copies per gram of soil) and nematode communities (nematodes per 200 gr of soil) from five different potato farms were analyzed to ...

  19. Potato landraces: description and dynamics in three areas of Ecuador

    NARCIS (Netherlands)

    Monteros, A.R.

    2011-01-01

    This thesis aims to fill the gap of information on the potato landrace diversity present in farmer fields of Ecuador. Passport data from previous collections (1970’s and 1980’s) were used to identify Carchi, Chimborazo and Loja as representative areas of potato diversity. The status of on-farm

  20. Resource Use Efficiency in Sweet Potato Production in Kwara State ...

    African Journals Online (AJOL)

    This paper examines resource use efficiency in sweet potato production in Offa and Oyun local government areas of Kwara State of Nigeria. Primary data were collected from one hundred sweet potato farmers who were selected from the two local government areas during the 2003/2004 farming season. The data was ...

  1. Quality assessment of flour and bread from sweet potato wheat ...

    African Journals Online (AJOL)

    This study was to assess the quality of the flour and bread produced from sweet potato wheat composite flour blends. Matured and freshly harvested sweet potato (Ipomea batatas L.) was obtained from a local market in Akure, Nigeria. The tubers were thoroughly washed, peeled, washed again, drained, chipped, oven dried, ...

  2. Detection of latent infection by Ralstonia solanacearum in potato ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-06-03

    Jun 3, 2008 ... solanacearum in potato tuber seed certification schemes more so in screening for presence of R. solanacearum in seed ... Bacterial wilt is, after late blight, the most important ... with respect to tuber-borne diseases such as bacterial wilt and those ... The potato crop was preceded by maize. Bacterial wilt ...

  3. Targeted mutagenesis using CRISPR/Cas in inbred potatoes

    Science.gov (United States)

    Targeted mutagenesis using sequence-specific nucleases (SSNs) has been well established in several important crop species, but is in need of improvement in potato (Solanum tuberosum L.). For over a century, potatoes have been bred as autotetraploids (2n = 4x = 48), relying on F1 selections and clona...

  4. In potato breeding, fewer chromosomes may be better

    Science.gov (United States)

    The autotetraploid nature of the potato crop hinders breeding progress. In this paper, I describe the advantages of moving to a diploid inbred-hybrid system. This will allow us to reduce the genetic load in potato while assembling desirable combinations of genes. This effort requires us to generate ...

  5. Diversity and evolution of potato mop-top virus

    DEFF Research Database (Denmark)

    Beuch, Ulrike; Beuch, Sofia; Åkerblom, Jonas

    2015-01-01

    Nearly complete sequences of RNA-CP and 3′-proximal RNA-TGB were determined for 43 samples of potato mop-top virus (PMTV) originating from potato tubers and field soil from Sweden, Denmark and the USA. The results showed limited diversity and no strict geographical grouping, suggesting only a few...

  6. 33 CFR 117.167 - Little Potato Slough.

    Science.gov (United States)

    2010-07-01

    ... 33 Navigation and Navigable Waters 1 2010-07-01 2010-07-01 false Little Potato Slough. 117.167 Section 117.167 Navigation and Navigable Waters COAST GUARD, DEPARTMENT OF HOMELAND SECURITY BRIDGES DRAWBRIDGE OPERATION REGULATIONS Specific Requirements California § 117.167 Little Potato Slough. The draw of...

  7. The Potato Association of America: Working for you since 1913

    Science.gov (United States)

    The history and contributions of the Potato Association of America (PAA) to the advancement of the potato industry will be given with specific examples of how the industry has benefitted from the research and extension activities of the PAA. The primary purpose of the poster being to further familia...

  8. Genetic mapping and pyramiding of resistance genes in potato

    NARCIS (Netherlands)

    Tan, M.Y.A.

    2008-01-01

    Numerous pathogens can infect potato, but late blight (Phytophthora infestans (Mont.) de Bary) and potato cyst nematodes (PCN) Globodera rostochiensis and G. pallida are most damaging. Several species of root knot nematodes (RKN) are an emerging threat. Breeders have successfully deployed disease

  9. Ecology and control of Dickeya spp. in potato

    NARCIS (Netherlands)

    Czajkowski, Robert

    2011-01-01

    Potato blackleg caused by pectinolytic Pectobacterium and Dickeya species is a bacterial disease creating serious economic losses in (seed)potato production worldwide. Effective management to control blackleg is absent and validated, cost-effective detection protocols for blackleg bacteria do not

  10. Virus free seed potato production through sprout cutting technique ...

    African Journals Online (AJOL)

    In order to evaluate the performance of sprout cutting for seed potato production against virus infection, a study was conducted at Bangladesh Agricultural Development Corporation (BADC) Foundation Seed Potato Production Farm, Domar, Nilphamary, Bangladesh in 2005 - 2006. Sprout cut seedlings were grown under ...

  11. Shooting responses of potato ( Solanum tuberosum L.) varieties in ...

    African Journals Online (AJOL)

    A study was conducted in 2012 and 2013 at IRAD Bambui (Cameroon) to evaluate the rate of shooting in four improved IRAD potato varieties: Cipira, Tubira, Mafo and Bambui wonder. Liquid and solid media stocks prepared according to the International Potato Center (CIP)'s protocol were used. A randomized complete ...

  12. Virus free seed potato production through sprout cutting technique ...

    African Journals Online (AJOL)

    ONOS

    2010-09-06

    Sep 6, 2010 ... In order to evaluate the performance of sprout cutting for seed potato production against virus infection, a study was conducted at Bangladesh Agricultural Development Corporation (BADC). Foundation Seed Potato Production Farm, Domar, Nilphamary, Bangladesh in 2005 - 2006. Sprout cut seedlings ...

  13. Quality control in the storage of potatoes for industrial processing

    NARCIS (Netherlands)

    Verdijck, G.J.C.; Tijskens, L.M.M.

    2003-01-01

    A novel control structure for a potato storage facility is presented that is directly geared at the optimal preservation of product quality. The quality of the stored potatoes is defined as frying colour that depends on sugar concentration. The optimal storage conditions are estimated using models

  14. Reactions of some potato genotypes to late blight in Cameroon ...

    African Journals Online (AJOL)

    Reactions of some potato genotypes to late blight in Cameroon. D. K. Njualem, P. Demo, H. A. Mendoza, J. T. Koi, S. F. Nana. Abstract. Field experiments were conducted in Cameroon in 1995 and 1996 to evaluate reactions of different potato genotypes to late blight. There were significant differences among genotypes for ...

  15. The unlucky potato: Study of consumer risk perception toward a GM-potato using mental models

    DEFF Research Database (Denmark)

    Hagemann, Kit; Scholderer, Joachim

    The second generation of GMO aims at providing consumers with food that has a clear health benefit such as rice with enhanced nutrient levels or potatoes with a lower level of natural toxin. The new generation with health enhancing attributes is predicted to reduce consumer skepticism toward use...

  16. Open Pollinated Offspring for Producing Potatoes from True Seed

    Directory of Open Access Journals (Sweden)

    Golmirzaie, AM.

    2004-01-01

    Full Text Available Open pollinated (OP offspring offers a cheap propagule for potato production from true seed (TPS. A series of trials in contrasting Peruvian locations including several generations derived by open pollination were carried out to determine the potential of OP for TPS. The results suggest that several generations of OP did not affect the performance of TPS for tuber characteristics. On average, F1 hybrids out-yielded first generation OP offspring, but tuber yield per plot of advanced OP generations (OP5 across locations did not differ significantly from that shown by F1 hybrids. It seems that the effect of potential inbreeding in early OP generations was absent in advanced OP generations, maybe due to selection of heterozygous parents in the preceding generations. Results from sequential harvests showed that initiation and bulking of tubers are slower in advanced generations of OP than in the first OP generation, particularly in the warm tropics. Nonetheless, some OP TPS did not differ significantly for tuber yield across generations, suggesting that farmers may grow commercially selected OP offspring.

  17. Impact of spring warming on sowing times of cereal, potato and sugar beet in Finland

    Directory of Open Access Journals (Sweden)

    T. KAUKORANTA

    2008-12-01

    Full Text Available Historical data were used to determine if the warm springs experienced in recent decades have influenced time of sowing of spring cereals (barley, wheat and oats, potato and sugar beet in Finland. The start of the thermal growing season was used to represent all climatic factors affecting sowing time. Regional anomalies in sowing and start of growing season were computed for the years 1965–2007. The start of the growing season was 2–2.8 days earlier per decade, with a steeper increase since 1980. Sugar beet sowing advanced 2.5 (since 1980 5.2 and potato planting 3.4 (since 1980 4.5 days per decade, more than expected solely due to earlier starts to the growing season. Sowing of spring cereals advanced 0.6, 0.7 and 1.7 days per decade in the east, north and west respectively (since 1980 1.0, 1.9 and 3.1, with statistically significant trend (p < 0.01 in the west. Earlier sowings can be largely explained by warmer springs, but the trend was not as steep as that for the growing season. This has however not led to increased temperatures during early vegetative phases and thus faster development and increased drought or pest risk, which would have reduced the positive effects of earlier sowing on yield potential. Earlier sowing detected in the west can be explained by changes in spring temperatures, but may also result from economic and technological development. Farmers seem to have adequately adjusted their field activities to the changes in spring temperatures.;

  18. ENZYME RESISTANCE OF GENETICALLY MODIFIED STARCH POTATOES

    Directory of Open Access Journals (Sweden)

    A. Sh. Mannapova

    2015-01-01

    Full Text Available Here in this article the justification of expediency of enzyme resistant starch use in therapeutic food products is presented . Enzyme resistant starch is capable to resist to enzymatic hydrolysis in a small intestine of a person, has a low glycemic index, leads to decrease of postprandial concentration of glucose, cholesterol, triglycerides in blood and insulin reaction, to improvement of sensitivity of all organism to insulin, to increase in sense of fulness and to reduction of adjournment of fats. Resistant starch makes bifidogenшс impact on microflora of a intestine of the person, leads to increase of a quantity of lactobacillus and bifidobacterium and to increased production of butyric acid in a large intestine. In this regard the enzyme resistant starch is an important component in food for prevention and curing of human diseases such as diabetes, obesity, colitis, a cancer of large and direct intestine. One method is specified by authors for imitation of starch digestion in a human body. This method is based on the definition of an enzyme resistance of starch in vitro by its hydrolysis to glucose with application of a glucoamylase and digestive enzyme preparation Pancreatin. This method is used in researches of an enzyme resistance of starch, of genetically modified potato, high amylose corn starch Hi-Maize 1043 and HYLON VII (National Starch Food Innovation, USA, amylopectin and amylose. It is shown that the enzyme resistance of the starch emitted from genetically modified potatoes conforms to the enzyme resistance of the high amylose corn starch “Hi-Maize 1043 and HYLON VII starch”, (National Starch Food Innovation, the USA relating to the II type of enzyme resistant starch. It is established that amylopectin doesn't have the enzyme resistant properties. The results of researches are presented. They allow us to make the following conclusion: amylose in comparison with amylopectin possesses higher enzyme resistance and gives to

  19. Selection of irradiator for potato preservation

    Energy Technology Data Exchange (ETDEWEB)

    Kinsara, A R; Melaibari, A G; Abulfaraj, W H; Mamoon, A M; Kamal, S E [Nuclear Engineering Department, Faculty of Engineering, King Abdulaziz University P.O.Box 9027, Jeddah-21413, (Saudi Arabia)

    1997-12-31

    A formal decision methodology is a sound approach for assisting in decision making needed for the selection of irradiators for Potato preservation. A formal analysis is preferred over an informal intuitive analysis which has limitations. This will focus on substantial issues and provide the basis for a compromise between conflicting objectives. All critical issues in selection of irradiators for Potato preservation can be addressed within the decision analysis framework. Of special significance is the treatment of the uncertainly associated with consequences of a decision and the preferences of the experts. A decision theory is employed in providing a strategy for implementation of the irradiator selection for food preservation for Saudi Arabia. To select a suitable decision methodology for the present case, a detailed survey of available decision methods was conducted. These methods have been developed and applied with varying degrees of success to many diverse areas of interest. Based on detailed surveys, the Analytic Hierarchy process (AHP) was selected to evaluate the various irradiators for Potato irradiation. These are electron accelerators, X-ray irradiators, and gamma irradiators. The purpose was to determine the optimal. The set of factors impacting irradiator selection were developed and defined to provide comprehensive and realistic variables that judge the represented irradiator alternatives. The factors developed are economic considerations, technical considerations, safety aspects, and compatibility with local environment. The AHP computer program was developed to computerize the tedious complicated computations towards implementing the AHP systematic procedures to solve the present problem. The program was developed using FOXPRO. Based upon the available data, and employing the APH computer program, the results show superiority of {sup 60} Co gamma-ray irradiator over other irradiators for saudi arabia`s present circumstances. 2 figs.,7 tabs.

  20. Tolerance of the potato to stress, associated with potato cyst nematodes, drought and pH : an ecophysiological approach

    NARCIS (Netherlands)

    Mulder, A.

    1994-01-01

    The impact of Potato Cyst Nematode (PCN) soil infestations on the growth and development of potato cultivars was investigated in greenhouse and field trials. PCN effect on yield was almost totally explained by reduced integrated ground cover, and hence, less light interception. There was no

  1. Carbon balance assessment by eddy covariance method for agroecosystems with potato plants and oats & vetch mixture on sod-podzolic soils of Russia

    Science.gov (United States)

    Meshalkina, J. L.; Yaroslavtsev, A. M.; Vasenev, I. I.; Andreeva, I. V.; Tihonova, M. V.

    2018-01-01

    The carbon balance for the agroecosystems with potato plants and oats & vetch mixture on sod-podzolics soils was evaluated using the eddy covariance approach. Absorption of carbon was recorded only during the growing season; maximum values were detected for all crops in July. The number of days during the vegetation period, when the carbon stocked in the fields with potatoes and oats & vetch mixture was about the same and accounted for 53-55 days. During this period, the increase in gross primary production (GPP) is well correlated with the crop yields. The curve of the gross primary productivity is closely linked to the phases of development of plants; for potatoes, this graph differs significantly for all phases. Form of oats & vetch mixture biomass curve shown linear increases. Carbon losses were observed for all the studied agroecosystems: for fields with an oats & vetch mixture they were 254 g C m-2 y-1, while for fields with potato plants they were 307 g C m-2 y-1. Values about 250-300 g C m-2 per year may be considered as estimated values for the total carbon uptake for agroecosystems with potato plants and oats & vetch mixture on sod-podzolic soils.

  2. Control of starch content in potato

    International Nuclear Information System (INIS)

    Korshunov, A.V.; Filippova, G.I.; Gaitova, N.A.; Kutovenko, L.N.

    2010-01-01

    The physiological and biochemical changes and connections defining the starch accumulation in potato tubers are showed. Using the radioisotope C14O2 are analysed data on carbohydrates accumulation in leaves, speed of their movement in tubers, synthetic and decomposing enzyme activities in plant organs, the content of starch in tubers depending on the combination of fertilizers. The necessity for dose phosphorus application level not lower than nitrogen is reasoned. Recommendations on the optimal combination of macrofertilizers, ensuring compromise between yield and tuber starchiness for sod-podzoil sandy-loam and loamy, grey forest, peat, chernozem soils in dry-farming and irrigation are given [ru

  3. INTERNATIONAL COMMERCIAL TRADE WITH POTATOES (2009 - 2011

    Directory of Open Access Journals (Sweden)

    Dragoş Mihai MEDELETE

    2014-10-01

    Full Text Available The paper refers to the situation related to the potato world trade, 2009-2011. Defining aspects of this issue begin by presenting the sequence of continental entities defined by the FAO (Africa, Americas, Asia, Europe and Oceania, and then presents the study of global imports and exports, and positioning Romania in performing acts of international exchange - in the context of those mentioned above. During the material, given the composition of the trade balance of international trade presents strict export and import situation - in terms of value, subject to quantitative aspects of other scientific approaches. This (look value is more relevant to what is happening on the international market.

  4. 19 CFR 10.57 - Certified seed potatoes, and seed corn or maize.

    Science.gov (United States)

    2010-04-01

    ... 19 Customs Duties 1 2010-04-01 2010-04-01 false Certified seed potatoes, and seed corn or maize... Provisions Potatoes, Corn, Or Maize § 10.57 Certified seed potatoes, and seed corn or maize. Claim for classification as seed potatoes under subheading 0701.10.00, as seed corn (maize) under subheading 1005.10...

  5. Cool Farm Tool – Potato: Model Description and Performance of Four Production Systems

    NARCIS (Netherlands)

    Haverkort, A.J.; Hillier, J.G.

    2011-01-01

    The Cool Farm Tool – Potato (CFT-Potato) is a spreadsheet programme that allows the calculation of the amount of CO2 equivalents that it costs to produce 1 t of potato. The spreadsheet was adapted from an original generic version of the tool, and completed for potato production in diverse production

  6. 7 CFR 457.144 - Northern potato crop insurance-processing quality endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-processing quality... Northern potato crop insurance—processing quality endorsement. The Northern Potato Crop Insurance.... Definitions Broker. Any business enterprise regularly engaged in the buying and selling of processing potatoes...

  7. 7 CFR 457.143 - Northern potato crop insurance-quality endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-quality endorsement... Northern potato crop insurance—quality endorsement. The Northern Potato Crop Insurance Quality Endorsement...) Both FCIC and reinsured policies: Northern Potato Crop Insurance Quality Endorsement 1. Definitions...

  8. 7 CFR 457.146 - Northern potato crop insurance-storage coverage endorsement.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 6 2010-01-01 2010-01-01 false Northern potato crop insurance-storage coverage... Northern potato crop insurance—storage coverage endorsement. The Northern Potato Crop Insurance Storage... for insurance provider) Both FCIC and reinsured policies: Northern Potato Crop Insurance Storage...

  9. Melting ice, growing trade?

    Directory of Open Access Journals (Sweden)

    Sami Bensassi

    2016-05-01

    Full Text Available Abstract Large reductions in Arctic sea ice, most notably in summer, coupled with growing interest in Arctic shipping and resource exploitation have renewed interest in the economic potential of the Northern Sea Route (NSR. Two key constraints on the future viability of the NSR pertain to bathymetry and the future evolution of the sea ice cover. Climate model projections of future sea ice conditions throughout the rest of the century suggest that even under the most “aggressive” emission scenario, increases in international trade between Europe and Asia will be very low. The large inter-annual variability of weather and sea ice conditions in the route, the Russian toll imposed for transiting the NSR, together with high insurance costs and scarce loading/unloading opportunities, limit the use of the NSR. We show that even if these obstacles are removed, the duration of the opening of the NSR over the course of the century is not long enough to offer a consequent boost to international trade at the macroeconomic level.

  10. Biogas production from potato-juice, a by-product from potato-starch processing, in upflow anaerobic sludge blanket (UASB) and expanded granular sludge bed (EGSB) reactors

    DEFF Research Database (Denmark)

    Fang, Cheng; Boe, Kanokwan; Angelidaki, Irini

    2011-01-01

    In this study, the utilization of potato-juice, the organic by-product from potato-starch processing, for biogas production was investigated in batch assay and in high rate anaerobic reactors. The maximum methane potential of the potato-juice determined by batch assay was 470mL-CH4/gVS-added. Ana......In this study, the utilization of potato-juice, the organic by-product from potato-starch processing, for biogas production was investigated in batch assay and in high rate anaerobic reactors. The maximum methane potential of the potato-juice determined by batch assay was 470mL-CH4/g...

  11. Growing Galaxies Gently

    Science.gov (United States)

    2010-10-01

    New observations from ESO's Very Large Telescope have, for the first time, provided direct evidence that young galaxies can grow by sucking in the cool gas around them and using it as fuel for the formation of many new stars. In the first few billion years after the Big Bang the mass of a typical galaxy increased dramatically and understanding why this happened is one of the hottest problems in modern astrophysics. The results appear in the 14 October issue of the journal Nature. The first galaxies formed well before the Universe was one billion years old and were much smaller than the giant systems - including the Milky Way - that we see today. So somehow the average galaxy size has increased as the Universe has evolved. Galaxies often collide and then merge to form larger systems and this process is certainly an important growth mechanism. However, an additional, gentler way has been proposed. A European team of astronomers has used ESO's Very Large Telescope to test this very different idea - that young galaxies can also grow by sucking in cool streams of the hydrogen and helium gas that filled the early Universe and forming new stars from this primitive material. Just as a commercial company can expand either by merging with other companies, or by hiring more staff, young galaxies could perhaps also grow in two different ways - by merging with other galaxies or by accreting material. The team leader, Giovanni Cresci (Osservatorio Astrofisico di Arcetri) says: "The new results from the VLT are the first direct evidence that the accretion of pristine gas really happened and was enough to fuel vigorous star formation and the growth of massive galaxies in the young Universe." The discovery will have a major impact on our understanding of the evolution of the Universe from the Big Bang to the present day. Theories of galaxy formation and evolution may have to be re-written. The group began by selecting three very distant galaxies to see if they could find evidence

  12. Preservation of potatoes by nuclear techniques

    International Nuclear Information System (INIS)

    Khan, A.; Khattak, Y.I.; Khan, R.

    1999-01-01

    Potatoes (Varieties: Cardinal and Patrones) were irradiated at a dose of 0.10 kGy in Co-60 irradiator and stored at 20 degree centigrade for a period of 4 months. There was 5 and 3 percent rotting in control and 9 and 5 percent rotting in irradiated tubers in Cardinal and Patrones respectively at the end of 4 months storage period. The sprouting percentage at the end of 4 months was 51 and 59 in unirradiated tubers in Cardinal and Patrones varieties whereas no sprouting was observed in the irradiated potatoes in both the varieties. The weight loss was more (8.3 and 6.6%) in the control than the irradiated tubers (6.7 and 5.7%) in Cardinal and Patrones varieties at the end of 4 months storage period. Effect of radiation and storage was significant on ascorbic acid but negligible on sugars. Sensory quality was improved as a result of radiation treatment. The cost economics for food irradiation based on a source strength of 59 kCi was Rs. 290 per tone

  13. Radiation interception and radiation use efficiency of potato affected by different N fertigation and irrigation regimes

    DEFF Research Database (Denmark)

    Zhenjiang, Zhou; Andersen, Mathias Neumann; Plauborg, Finn

    2016-01-01

    Three years of field experiments were carried out to explore the response of potato dry matter production, accumulated intercepted photosynthetic active radiation (Aipar) and radiation use efficiency (RUE) to five N levels providing 0, 60, 100, 140 and 180 kg N ha−1 and three drip irrigation...... strategies, which were full, deficit and none irrigation. Results showed that, irrespective of years, dry matter production and Aipar were increased by prolonged N fertigation, even though N fertigation was carried out from middle to late growing season. The highest total and tuber dry matter and accumulated...... fertilization occurred when most N was applied early in the growing season and the latest N fertilization should be applied no later than 41–50 days after emergence. Deficit irrigation, which received ca.70% of irrigation applied to full irrigation, did not reduce radiation interception and radiation use...

  14. Detection, identification and differentiation of Pectobacterium and Dickeya species causing potato blackleg and tuber soft rot: a review.

    Science.gov (United States)

    Czajkowski, R; Pérombelon, McM; Jafra, S; Lojkowska, E; Potrykus, M; van der Wolf, Jm; Sledz, W

    2015-01-01

    The soft rot Enterobacteriaceae (SRE) Pectobacterium and Dickeya species (formerly classified as pectinolytic Erwinia spp.) cause important diseases on potato and other arable and horticultural crops. They may affect the growing potato plant causing blackleg and are responsible for tuber soft rot in storage thereby reducing yield and quality. Efficient and cost-effective detection and identification methods are essential to investigate the ecology and pathogenesis of the SRE as well as in seed certification programmes. The aim of this review was to collect all existing information on methods available for SRE detection. The review reports on the sampling and preparation of plant material for testing and on over thirty methods to detect, identify and differentiate the soft rot and blackleg causing bacteria to species and subspecies level. These include methods based on biochemical characters, serology, molecular techniques which rely on DNA sequence amplification as well as several less-investigated ones.

  15. Processing, Valorization and Application of Bio-Waste Derived Compounds from Potato, Tomato, Olive and Cereals: A Review

    Directory of Open Access Journals (Sweden)

    Caroline Fritsch

    2017-08-01

    Full Text Available The vast and ever-growing amount of agricultural and food wastes has become a major concern throughout the whole world. Therefore, strategies for their processing and value-added reuse are needed to enable a sustainable utilization of feedstocks and reduce the environmental burden. By-products of potato, tomato, cereals and olive arise in significant amounts in European countries and are consequently of high relevance. Due to their composition with various beneficial ingredients, the waste products can be valorized by different techniques leading to economic and environmental advantages. This paper focuses on the waste generation during industrial processing of potato, tomato, cereals and olives within the European Union and reviews state-of-the-art technologies for their valorization. Furthermore, current applications, future perspectives and challenges are discussed.

  16. Bioavailability of a potato chromium complex to the laboratory rat

    International Nuclear Information System (INIS)

    Gilbert, H.K.

    1985-01-01

    Research objectives were to study the effect of food source, preparation method and chemical form on bioavailability of chromium. Chromium concentration in potatoes was determined and tubers labeled either intrinsically or extrinsically with radioactive chromate. A labeled chromium complexes was isolated from preparations of raw, baked or fried potatoes and chromatographed on gel permeation media. Availability of the potato chromium complex to the rat was examined in three feeding studies. Animals were dosed with radioactive extrinsically or intrinsically labeled potato extract or with chromate. A labeled chromium complex was isolated from gastrointestinal contents of rats and chromatographed. Potato pulp and peel contained 1.63 and 2.70 μg Cr/g tissue respectively. True and apparent absorption from extrinsically labeled feedings were 33.4 +/- 4.7 and 29.8 +/- 11.2% respectively, and no differences existed between absorption from raw and cooked potatoes. Absorption from the extrinsic labeled potatoes differed significantly from absorption of inorganic chromatium. Apparent absorption of raw (11.1 +/- 7.9%) and cooked (-0.7 +/- 2.8%) intrinsically labeled feedings differed significantly. Absorption of inorganic chromium was 17.8% (true) and 11.5% (apparent). Examination of the chromium complex isolated from gastrointestinal tract contents showed enlargement of the complex in the stomach after consumption

  17. Phenolic Compounds in the Potato and Its Byproducts: An Overview

    Science.gov (United States)

    Akyol, Hazal; Riciputi, Ylenia; Capanoglu, Esra; Caboni, Maria Fiorenza; Verardo, Vito

    2016-01-01

    The potato (Solanum tuberosum L.) is a tuber that is largely used for food and is a source of different bioactive compounds such as starch, dietary fiber, amino acids, minerals, vitamins, and phenolic compounds. Phenolic compounds are synthetized by the potato plant as a protection response from bacteria, fungi, viruses, and insects. Several works showed that these potato compounds exhibited health-promoting effects in humans. However, the use of the potato in the food industry submits this vegetable to different processes that can alter the phenolic content. Moreover, many of these compounds with high bioactivity are located in the potato’s skin, and so are eliminated as waste. In this review the most recent articles dealing with phenolic compounds in the potato and potato byproducts, along with the effects of harvesting, post-harvest, and technological processes, have been reviewed. Briefly, the phenolic composition, main extraction, and determination methods have been described. In addition, the “alternative” food uses and healthy properties of potato phenolic compounds have been addressed. PMID:27240356

  18. Changes in energy metabolism in relation to physical activity due to fermentable carbohydrates in group-housed growing pigs.

    Science.gov (United States)

    Schrama, J W; Bakker, G C

    1999-12-01

    Fermentable nonstarch polysaccharides (dietary fiber) affect energy retention in group-housed growing pigs by reducing physical activity. This study assessed the effects of fermentation and bulkiness of dietary carbohydrates on physical activity in relation to energy metabolism. Eight clusters of 14 pigs were fed one of four diets in a 2x2 factorial arrangement. Factors included 1) gastrointestinal fermentation and 2) dietary bulkiness. Contrasts in fermentation were created by exchanging gelatinized maize starch with raw potato starch on a volume basis. Bulkiness was altered by adding 15% milled wheat straw to the diets. Apart from these differences, amounts of other dietary ingredients fed to the pigs were similar. Pigs were housed in groups. Nitrogen and energy balances were measured per cluster during a 14-d period. Dietary bulkiness did not affect ME intake, heat production, or energy retention. Metabolizability decreased when maize starch was replaced with raw potato starch (P< .01), resulting in a lower energy retention on the potato starch diets (P<.01). However, the lower ME intake on the potato diets was partially compensated by a reduced energy expenditure on physical activity (P< .01), which was 17.6% lower than that of pigs fed the maize starch diets. Dietary bulkiness did not affect physical activity. The effect of fiber-rich diets (nonstarch polysaccharides) on activity in growing group-housed pigs seems to be related to fermentation in the gastrointestinal tract, and not to bulkiness (volume).

  19. Influence of growing and exploatation of bovins on regional agroecosystems

    Directory of Open Access Journals (Sweden)

    Cornel Podar

    2011-12-01

    Full Text Available Scientists all over the are concerned regarding the influence of growing ruminants on regional agro-ecosystems due to green house gases resulted (CO 2, CH4, N2O5. Cattle have contributed to environmental pollution in old industrial farming systems, when the cattle number in Romania, reached 8 million, manure evacuation was not solved and manure was accumulating around the farm polluting the soil, water and air. Low density of ruminants existing in the agricultural sector of the country is not significant in terms of pollution. Currently cattle have positive effects on the environment by the use of legumes, grasses and manure production contributing to the increase of agricultural production: crop production (sugar beet, potato and cereals, animal production (milk, meat, leather production and industrial production also (biogas, befouls, alcohol, oil production.

  20. Alternate furrow irrigation of four fresh-market tomato cultivars under semi-arid condition of Ethiopia – Part II: Physiological response

    Directory of Open Access Journals (Sweden)

    Ashinie Bogale

    2016-11-01

    Full Text Available Understanding the variation in physiological response to deficit irrigation together with better knowledge on physiological characteristics of different genotypes that contribute to drought adaptation mechanisms would be helpful in transferring different irrigation technologies to farmers. A field experiment was carried to investigate the physiological response of four tomato cultivars (Fetan, Chali, Cochoro and ARP Tomato d2 to moderate water deficit induced by alternate furrow irrigation (AFI and deficit irrigation (DI under semi-arid condition of Ethiopia during 2013 and 2014. The study also aimed at identifying physiological attributes to the fruit yield of tomato under different deficit irrigation techniques. A factorial combination of irrigation treatments and cultivar were arranged in a complete randomized design with three replicates. Results showed that stomatal conductance (g_s was significantly reduced while photosynthetic performance measured as chlorophyll fluorescence (Fv’/Fm’, relative water content (RWC and leaf ash content remained unaffected under deficit irrigations. Significant differences among cultivars were found for water use efficiency (WUE, g_s, chlorophyll content (Chl_SPAD, normal difference vegetation index (NDVI, leaf ash content and fruit growth rate. However, cultivar differences in WUE were more accounted for by the regulation of g_s, therefore, g_s could be useful for breeders for screening large numbers of genotypes with higher WUE under deficit irrigation condition. The study result also demonstrated that cultivar with traits that contribute to achieve higher yields under deficit irrigation strategies has the potential to increase WUE.

  1. The influence of light on the germination of potato seeds

    Directory of Open Access Journals (Sweden)

    A. Listowski

    2015-06-01

    Full Text Available The influence of white and coloured Light and of the darkness on the germination of potato seeds was investigated. Potato seeds germinate in light as well as in darkness. Bed light is stimulative. Far-red and blue light depending of the origin of the seeds populations acted or inhibitive or only as a delaying factor. The after effect of R after FR or FR after R was also studied. The R-FR or FR-R photoreaction observed by potato seeds, differ from the classic pattern established by lettuce and tomato seeds.

  2. New co-operative potato distilleries - interesting and useful information

    Energy Technology Data Exchange (ETDEWEB)

    Dreipe, H

    1970-01-01

    Impressions and accounts of a series of new cooperative potato distilleries in north and north-west Germany are reported. Design and operation of the plants are described, and economic aspects of waste utilization and alcohol production are discussed. Indications of the starch content and yield of different varieties of potato mainly cultivated for distilleries are given. 100 kg of potatoes with 16% starch normally yield 10 l. of ethyl alcohol, which is sold at a guaranteed price. The protein in the residue is digestible and has a high feed value.

  3. Mutagenicity studies on alcohol extracts from gamma-irradiated potatoes

    International Nuclear Information System (INIS)

    Shibuya, Tohru; Murora, Tetsuro; Iwahara, Shigeo; Hashimoto, Koroku; Minegishi, Atsuko.

    1982-01-01

    Alcohol extracts freshly prepared from gamma-irradiated and unirradiated potatoes were tested for the ability to induce dominant lethals in BDF 1 mice. Male mice were given 0.5 ml of extract twice a day, p.o., for 7 days and then mated with untreated female mice. Female mice were sacrificed on about the 13th day of pregnancy. No significant difference was observed in the number of living inplants between the group treated with extract prepared from unirradiated potatoes and that treated with the extract from 150 Gy (15 krad) irradiated potatoes. (author)

  4. Mechanical Properties of Isotactic Polypropylene Modified with Thermoplastic Potato Starch

    Science.gov (United States)

    Knitter, M.; Dobrzyńska-Mizera, M.

    2015-05-01

    In this paper selected mechanical properties of isotactic polypropylene (iPP) modified with potato starch have been presented. Thermoplastic starch (TPS) used as a modifier in the study was produced from potato starch modified with glycerol. Isotactic polypropylene/thermoplastic potato starch composites (iPP/TPS) that contained 10, 30, 50 wt.% of modified starch were examined using dynamic mechanical-thermal analysis, static tensile, Brinell hardness, and Charpy impact test. The studies indicated a distinct influence of a filler content on the mechanical properties of composites in comparison with non-modified polypropylene.

  5. Evaluation of Oxadiargyl Efficiency on Weed Control of Potato (Solanum tuberosum L. at Different Growth Stages

    Directory of Open Access Journals (Sweden)

    E. Samadi Kalkhoran

    2017-01-01

    Full Text Available Introduction: Potato (Solanum tuberosum L. is one of the most important root crops in the world. Weed is biotic stress that reduces yield and quality of crops through competition. Chemical weed control seems indispensable and has proved efficient in controlling weeds. Metribuzin and Paraquat are registered herbicides for potato production in Iran which are using early in the growing season. Metribuzin and Paraquat are dual purpose herbicides and destruct photosystem sites of action (Metribuzin is photosystem Ⅱ inhibitor and Paraquat is photosystem Ⅰ inhibitor which are not control summer weeds. Oxadiargyl belongs to the oxidiazole chemical group and acts as a protoporphyrinogen oxidase inhibitor and primarily has been developed for general weed control in rice and sugar cane. It is commonly used in rice, potato, sunflower, onion, cabbage, chickpea, spanish and lettuce and lavender. Weed control obtained with oxadiargyl at rates above 0.30 kg a.i/ ha was comparable to the standard metribuzin at 1.0 kg a.i/ ha; Oxadiargyl was superior comparing to the standard on Solanum nigrum, a weed of common occurrence in potato plantations, and Panicum subalbidum. The objective of our research was to evaluate the efficacy of Oxadiargyl for weed control and determination of appropriate application time in potato fields. Materials and Methods: Trials were conducted in Ardabil Agriculture and Natural Resources Research Station during 2013. The factorial experiment with control (with and without weeding was performed based on randomized complete block design with three replications. Potato cultivar was Agria (common cultivar in Ardabil. The first factor was Oxadiargyl dosages with six levels (0.05, 0.1, 0.2, 0.4, 0.6 and 0.8 Lit a.i/ ha, and the second factor was time of application (at different potato growth stages; potato emergence, stoloning and tuber bulking, as well as two treatments (with and without weeding were considered as control. Tubers were hand

  6. Efficiency of clinorotation usage on virus-infected seed potatoes for its improvement

    Science.gov (United States)

    Mishchenko, Ivan; Nechitailo, Galina S.; Dunich, Alina; Mishchenko, Anatoliy; Boiko, Anatolii

    Potato crop as a food staple takes a fourth place in the world by impotence after wheat, maize, and rice. Under present-day conditions, the role of this crop will invariably grow up, as fighting hunger is a number one problem in the 21st century. Planting material quality is very important for profitable potato production, and this quality is determined by the absence of disease-including organisms in tubers. Viral diseases cause much damage to crop production. Planting material tubers infected with viruses are an important source of the primary inoculum and infection is transferred in a mechanical way. Without effective methods of viral disease control, the losses of yield are considerable, as well as potato quality determination, so the obtaining of virus free planting material is a primary task for the planting material producers. During the last decades, the progress in potato viral disease control is connected with tissue culture research activities, as a result of which it became possible to obtain virus -free tabers from the varieties formerly completely infected. The use of meristem-tip culture for the obtaining of virus free plants has been based on the assumption that viruses were not able to penetrate the meristem tissues of the buds. Later on, it was found out that viruses penetrated into the meristems but the remediation of plants occurs in the process of tissue culture in vitro. Up to date hypotheses of remediation from the viruses occurring in the process of in vitro culture show that an interrelation in the system “virus - host plant” is affected by many factors, but some intensive redox processes take place in the meristems, creating an environment in which viral replication becomes suppressed. An important part in phytoviral pathogenesis is played by abiotic environmental factors. Gravity is a necessary condition for the growth and spatial orientation of plants, whereas the disturbances of g-vector change the structure of plant organism, its

  7. Transgenic potato plants expressing cry3A gene confer resistance to Colorado potato beetle.

    Science.gov (United States)

    Mi, Xiaoxiao; Ji, Xiangzhuo; Yang, Jiangwei; Liang, Lina; Si, Huaijun; Wu, Jiahe; Zhang, Ning; Wang, Di

    2015-07-01

    The Colorado potato beetle (Leptinotarsa decemlineata Say, CPB) is a fatal pest, which is a quarantine pest in China. The CPB has now invaded the Xinjiang Uygur Autonomous Region and is constantly spreading eastward in China. In this study, we developed transgenic potato plants expressing cry3A gene. Quantitative real-time polymerase chain reaction (qRT-PCR) analysis indicated that the cry3A gene expressed in leaves, stems and roots of the transgenic plants under the control of CaMV 35S promoter, while they expressed only in leaves and stems under the control of potato leaf and stem-specific promoter ST-LS1. The mortality of the larvae was higher (28% and 36%) on the transgenic plant line 35S1 on the 3rd and 4th days, and on ST3 (48%) on the 5th day after inoculation with instar larvae. Insect biomass accumulation on the foliage of the transgenic plant lines 35S1, 35S2 and ST3 was significantly lower (0.42%, 0.43% and 0.42%). Foliage consumption was lowest on transgenic lines 35S8 and ST2 among all plant foliage (7.47 mg/larvae/day and 12.46 mg/larvae/day). The different transgenic plant foliages had varied inhibition to larval growth. The survivors on the transgenic lines obviously were smaller than their original size and extremely weak. The transgenic potato plants with CPB resistance could be used to develop germplasms or varieties for controlling CPB damage and halting its spread in China. Copyright © 2015 Académie des sciences. Published by Elsevier SAS. All rights reserved.

  8. Bioconversion of potatoes residues or surplus potatoes to ethanol under non axenic conditions [abstract

    Directory of Open Access Journals (Sweden)

    Lamaudière, S.

    2010-01-01

    Full Text Available Biofuels can offer an alternative to fossil fuels in the context of climate change and fossil reserves depletion. With 3 million tons of potatoes produced in 2007 and a high yield per hectare of 47 tons, Belgium is the 19th largest producer in the world. The residual and surplus potatoes could be used to produce bioethanol by fermentation. We examined the feasibility of a simple ethanol fermentation process under non axenic conditions. The substrate was pretreated with commercial amylases or by adding as low as 10% FM (Fresh Matter barley malt. It was then fermented with Saccharomyces cerevisiae. Ethanol and volatile fatty acids were analyzed by GC-FID and soluble sugars were analyzed with the Anthrone method. Starch from potatoes was hydrolyzed to soluble sugars. Hydrolysis seems to continue with 10% FM of barley malt after 48 h while the hydrolysis stopped or decelerated with commercial enzymes. With 10% FM of malt, 3 h of hydrolysis and 7 days of fermentation, an ethanol concentration of 42 g.l-1 was obtained and the conversion yield was 139 gethanol.kg-1 DM. The fermentation conversion yield of soluble sugars to ethanol was > 82% and the endogenous competition was limited. However, starch hydrolyzing seems to be a limiting step under the conditions tested. Commercial enzymes did not provide better results under the same conditions.

  9. Freezing and low temperature photoinhibition tolerance in cultivated potato and potato hybrids

    Directory of Open Access Journals (Sweden)

    M.M. SEPPÄNEN

    2008-12-01

    Full Text Available Four Solanum tuberosum L. cultivars (Nicola, Pito, Puikula, Timo and somatic hybrids between freezing tolerant S. commersonii and freezing sensitive S. tuberosum were evaluated for their tolerance to freezing and low temperature photoinhibition. Cellular freezing tolerance was studied using ion leakage tests and the sensitivity of the photosynthetic apparatus to freezing and high light intensity stress by measuring changes in chlorophyll fluorescence (FV/FM and oxygen evolution. Exposure to high light intensities after freezing stress increased frost injury significantly in all genotypes studied. Compared with S. tuberosum cultivars, the hybrids were more tolerant both of freezing and intense light stresses. In field experiments the mechanism of frost injury varied according to the severity of night frosts. During night frosts in 1999, the temperature inside the potato canopy was significantly higher than at ground level, and did not fall below the lethal temperature for potato cultivars (from -2.5 to -3.0°C. As a result, frost injury developed slowly, indicating that damage occurred to the photosynthetic apparatus. However, as the temperature at ground level and inside the canopy fell below -4°C, cellular freezing occurred and the canopy was rapidly destroyed. This suggests that in the field visual frost damage can follow from freezing or non-freezing temperatures accompanied with high light intensity. Therefore, in an attempt to improve low temperature tolerance in potato, it is important to increase tolerance to both freezing and chilling stresses.

  10. Effects of Different Fertilizing Formulae on Potato

    Directory of Open Access Journals (Sweden)

    Giovanna Cucci

    2007-09-01

    Full Text Available Trials conducted on potato fertilization at different rates of nitrogen, phosphorus and potassium have shown that the elements able to influence the marketable tuber yield are nitrogen and phosphorus. The potato dry matter, which reflects other quality aspects such as the specific gravity and the starch content, increases with nitrogen fertilization till 150-200 kg ha-1 of nitrogen; beyond those rates values remain nearly unchanged. Dry matter increases also with the application of phosphorus and at low potassium rates. The objective of the research was to test the effect of different rates of N P K fertilizer on yield and some quality traits of potato. The test was conducted at the Campus of the Agricultural Faculty, Bari University, Italy. It involved the comparison of 6 fertilizing formulae N1 P1 K1, N1 P2 K1, N2 P1 K1, N2 P2 K1, N3 P1 K1, N3 P2 K1, obtained from the factorial combination of three nitrogen levels (N = 100-200-300 kg ha-1 and two phosphorus rates (P2O5 = 50-100 kg ha-1 against an unfertilized control N0P0K0. The dose of potassium was constant for all fertilizing formulae (K2O = 300 kg ha-1. The highest total and marketable yields of tubers per plant have been observed at the two highest fertilizing levels (N3 P1 K1, N3 P2 K1, which are not statistically different so that the best treatments is shown to be N3 P1 K1; the trend was similar for the mean weight of tubers. With the various treatments, no difference was observed in terms of yield of tubers belonging to the two first size classes (< 35mm and 35-55mm; what has increased with the fertilizing levels is the yield of tubers greater than 55 mm. Tuber specific gravity show, as expected, a positive correlation with the dry matter percentage. Both parameters increased shifting from the control to the N2 P2 K1 and decreased at the highest N level, without any difference being observed with the change in the P rate. The highest starch percentage (20.5% was also observed in the

  11. Evaluation of Hail Simulated Damage on Marketable Tuber Yield of Potato Agria Cultivar in Ardabil Region

    Directory of Open Access Journals (Sweden)

    D. Hassanpanah

    2012-07-01

    Full Text Available This study was conducted at Ardabil Agriculture and Natural Resources Research Station during the year of 2010. A factorial experiment based on randomized complete block design with four replications and two factors were used to evaluate the effect of simulated hail damage to foliage at different growth stages of potato Agria cultivar on marketable tuber yield. The first factor consisted of six levels of foliar damage (0, 20, 40, 60, 80 and 100 percent and the second factor of five levels of plant growth stages (2, 5, 8, 11 and 15 weeks after the growing. Analysis of variance showed that there were significant differences among plants for levels and times of hail damage and their interactions in terms of marketable tuber yield. Percentage of marketable yield reduction at early stages of vegetative growth (2 weeks after growing was minimal. Occurrence of hail damage at the tuberization and bulking stages (5, 8 and 11 weeks after growing severely reduced marketable tuber yield. While, its damage at late growing stages of (14 weeks after growing on tuber yield was not appreciable. Times of hail damage on marketable tuber yield reduction was calculated through the regression. Relative reduction of marketable tuber yield at the early stages of vegetative growth, due to hail damage, against non-marketable tuber yield was higher than of bulking stage.

  12. Furrow Irrigation Management and Design Criteria Using Efficiency Parameters and Simulation Models Criterios para Manejo y Diseño de Riego por Surcos Utilizando Parámetros de Eficiencia y Modelos de Simulación

    Directory of Open Access Journals (Sweden)

    Eduardo A. Holzapfel

    2010-06-01

    Full Text Available This study analyzes the relationship between the variables of furrow irrigation and the irrigation performance parameters, crop yield, and deep percolation as a basis for furrow irrigation design and management. Application efficiency (AE, requirement efficiency (RE, requirement distribution efficiency (RDE, total distribution efficiency (TDE, and furrow irrigation management, operation, and design variables (inflow discharge, furrow length, and irrigation cutoff time were correlated. The relationship between performance irrigation parameters and relative yield was also examined. In addition, environmental aspects related to leaching and runoff were also presented for each of the parameters. Study results indicate that increasing the length of the furrow reduces RE, RDE, and TDE values. However, an increase in inflow discharge and cutoff time increases efficiency. In contrast, an increase in furrow length increases AE while an increase in inflow discharge and cutoff time reduces it. Unlike AE, RE, RDE, and TDE parameters are well-correlated with relative yield. TDE and AE are recommended parameters for the design, management, and operation of furrow irrigation systems, in order to establish good irrigation practices, and to prevent contamination.El presente artículo analiza la relación entre las variables de riego por surcos y los parámetros que determinan la calidad del riego, producción, y percolación profunda como base para el diseño y manejo del riego por surcos. Se ha realizado la correlación entre la eficiencia de aplicación (AE, eficiencia de requerimiento (RE, eficiencia de distribución del requerimiento (RDE, eficiencia de distribución total (TDE, y las variables de manejo, operación y diseño de riego por surcos (caudal, longitud de surco y tiempo de corte de riego. También se ha examinado la relación entre los parámetros que determinan la calidad de riego y la producción relativa. Además, se presentan para cada uno de

  13. The current incidence of viral disease in korean sweet potatoes and development of multiplex rt-PCR assays for simultaneous detection of eight sweet potato viruses.

    Science.gov (United States)

    Kwak, Hae-Ryun; Kim, Mi-Kyeong; Shin, Jun-Chul; Lee, Ye-Ji; Seo, Jang-Kyun; Lee, Hyeong-Un; Jung, Mi-Nam; Kim, Sun-Hyung; Choi, Hong-Soo

    2014-12-01

    Sweet potato is grown extensively from tropical to temperate regions and is an important food crop worldwide. In this study, we established detection methods for 17 major sweet potato viruses using single and multiplex RT-PCR assays. To investigate the current incidence of viral diseases, we collected 154 samples of various sweet potato cultivars showing virus-like symptoms from 40 fields in 10 Korean regions, and analyzed them by RT-PCR using specific primers for each of the 17 viruses. Of the 17 possible viruses, we detected eight in our samples. Sweet potato feathery mottle virus (SPFMV) and sweet potato virus C (SPVC) were most commonly detected, infecting approximately 87% and 85% of samples, respectively. Furthermore, Sweet potato symptomless virus 1 (SPSMV-1), Sweet potato virus G (SPVG), Sweet potato leaf curl virus (SPLCV), Sweet potato virus 2 ( SPV2), Sweet potato chlorotic fleck virus (SPCFV), and Sweet potato latent virus (SPLV) were detected in 67%, 58%, 47%, 41%, 31%, and 20% of samples, respectively. This study presents the first documented occurrence of four viruses (SPVC, SPV2, SPCFV, and SPSMV-1) in Korea. Based on the results of our survey, we developed multiplex RT-PCR assays for simple and simultaneous detection of the eight sweet potato viruses we recorded.

  14. Development and evaluation of four molecular markers tightly linked to the Potato virus Y resistance gene Rychc in diploid potato populations

    Science.gov (United States)

    In the last 15 years, Potato virus Y (PVY) has been the main pathogen causing seed potato lot rejections in North America. The most efficient and environmentally sound method of limiting incidence and spread of PVY is the use virus resistant potato cultivars. Several genes for extreme resistance to ...

  15. The Current Incidence of Viral Disease in Korean Sweet Potatoes and Development of Multiplex RT-PCR Assays for Simultaneous Detection of Eight Sweet Potato Viruses

    Directory of Open Access Journals (Sweden)

    Hae-Ryun Kwak

    2014-12-01

    Full Text Available Sweet potato is grown extensively from tropical to temperate regions and is an important food crop worldwide. In this study, we established detection methods for 17 major sweet potato viruses using single and multiplex RT-PCR assays. To investigate the current incidence of viral diseases, we collected 154 samples of various sweet potato cultivars showing virus-like symptoms from 40 fields in 10 Korean regions, and analyzed them by RT-PCR using specific primers for each of the 17 viruses. Of the 17 possible viruses, we detected eight in our samples. Sweet potato feathery mottle virus (SPFMV and sweet potato virus C (SPVC were most commonly detected, infecting approximately 87% and 85% of samples, respectively. Furthermore, Sweet potato symptomless virus 1 (SPSMV-1, Sweet potato virus G (SPVG, Sweet potato leaf curl virus (SPLCV, Sweet potato virus 2 ( SPV2, Sweet potato chlorotic fleck virus (SPCFV, and Sweet potato latent virus (SPLV were detected in 67%, 58%, 47%, 41%, 31%, and 20% of samples, respectively. This study presents the first documented occurrence of four viruses (SPVC, SPV2, SPCFV, and SPSMV-1 in Korea. Based on the results of our survey, we developed multiplex RT-PCR assays for simple and simultaneous detection of the eight sweet potato viruses we recorded.

  16. Biochar mitigates salinity stress in potato

    DEFF Research Database (Denmark)

    Saleem Akhtar, Saqib; Andersen, M.N.; Liu, Fulai

    2015-01-01

    capability of biochar. Results indicated that biochar was capable to ameliorate salinity stress by adsorbing Na+. Increasing salinity level resulted in significant reductions of shoot biomass, root length and volume, tuber yield, photosynthetic rate (An), stomatal conductance (gs), midday leaf water......A pot experiment was conducted in a climate-controlled greenhouse to investigate the growth, physiology and yield of potato in response to salinity stress under biochar amendment. It was hypothesized that addition of biochar may improve plant growth and yield by mitigating the negative effect...... potential, but increased abscisic acid (ABA) concentration in both leaf and xylem sap. At each salinity level, incorporation of biochar increased shoot biomass, root length and volume, tuber yield, An, gs, midday leaf water potential, and decreased ABA concentration in the leaf and xylem sap as compared...

  17. Occurrence of Parthenogenesis in Potato Tuber Moth

    Science.gov (United States)

    Liu, Yan; Hu, Chun-Hua; Wang, Chun-Ya; Xiong, Yan; Li, Zong-Kai; Xiao, Chun

    2018-01-01

    Abstract Parthenogenesis, a natural form of asexual reproduction produced from unfertilized eggs, occurs in many insects in Hemiptera and Hymenoptera, but very rarely in Lepidoptera. The current study aimed to test the larval density dependent occurrence of parthenogenesis in potato tuber moth, Phthorimaea operculella (Zeller; Lepidoptera: Gelechiidae) under laboratory conditions. More than 10% of females out of 25 tested females that developed from the high larval density treatment at 45 larvae per tuber were capable to reproduce asexually. Both male and female offspring were produced parthenogenetically. The sexually reproductive offspring of a laboratory parthenogenetic population had a lower egg hatch rate, shorter larval stage, and shorter male life span when compared with the non-parthenogenetic population. This suggests that the sexually reproductive offspring of parthenogenetic population have a decreased overall fitness compared to the sexually reproductive offspring of non-parthenogenetic population.

  18. Isolation of Mitochondria from Potato Tubers

    DEFF Research Database (Denmark)

    Havelund, Jesper F.; Salvato, Fernanda; Chen, Mingjie

    2014-01-01

    One way to study the function of plant mitochondria is to extract them from plant tissues in an uncontaminated, intact and functional form. The reductionist assumption is that the components present in such a preparation and the in vitro measurable functions or activities reliably reflect...... the in vivo properties of the organelle inside the plant cell. Here, we describe a method to isolate mitochondria from a relatively homogeneous plant tissue, the dormant potato tuber. The homogenization is done using a juice extractor, which is a relatively gentle homogenization procedure where...... the mitochondria are only exposed to strong shearing forces once. After removal of starch and large tissue pieces by filtration, differential centrifugation is used to remove residual starch as well as larger organelles. The crude mitochondria are then first purified by using a step Percoll gradient...

  19. Molecular characterization of two isolates of sweet potato leaf curl ...

    African Journals Online (AJOL)

    Jane

    2011-08-17

    Aug 17, 2011 ... related to that of sweet potato leaf curl virus (SPLCV) from United States with nucleotide sequence identity of ... species including Ipomoea indica, are grown orna- mentally all .... and AC4 were closely related to that of SPLCV-.

  20. Intercropping System for Protection the Potato Plant from Insect Infestation

    Directory of Open Access Journals (Sweden)

    Aziza Sharaby

    2015-06-01

    Full Text Available The use of intercropping system provides an option for insect control for organic farmers that are limited in their chemical use. Additionally, intercropping systems can be attractive to conventional growers as a cost-effective insect control solution. A study was carried out for two seasons 2011-2012 and 2012-2013 to evaluate the effect of intercropping of potato (Solanum tuberosum L. with onion (Allium cepa L. on whitefly (Bemicia tabasi Gennadius and aphids’ Myzus persicae Sulz. and Aphis gossypii Glover infestation in potato fields. Results indicated that intercropping significantly reduced potato plant infestation with whitefly by 42.7, 51.3% while it was 62.69% reduction with aphids during the two successive winter seasons than when potato plants were cultivated alone. Therefore, intercropping could be recommended as a protection method of reducing pest population in the fields.

  1. Reduction of acrylamide formation in potato slices during frying

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Kaack, K.; Granby, Kit

    2004-01-01

    and 40 min; 90degreesC for 2 and 9 min); (iii) immersed in citric acid solutions of different concentrations (10 and 20 g/l) for half an hour. Glucose and asparagine concentration was determined in potato slices before frying, whereas acrylamide content was determined in the resultant fried potato chips...... on average 76% and 68% of the glucose and asparagine content compared to the control. Potato slices blanched at 50degreesC for 70 min surprisingly had a very low acrylamide content (28 mum/kg) even when they were fried at 190degreesC. Potato immersion in citric acid solutions of 10 and 20 g/l reduced...

  2. Cisgenic inhibition of the potato cold induced phosphorylase L gene ...

    African Journals Online (AJOL)

    transgenic line M4), implying that silencing of starch phosphorylase L gene reduced starch breakdown during cold storage conditions. Key words: Cold sweetening, potato (Solanum tuberosum L.), RNA interference, starch phosphorylase L. gene, ...

  3. ​Improving potato production for increased food security of ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    One of the biggest threats to potato production is late blight disease, which requires ... an ancestral recipes handbook; a manual for technical management of new ... Development and validation of a liquid chromatographic method to quantify ...

  4. Diversity analysis of sweet potato (Ipomoea batatas [L.] Lam ...

    African Journals Online (AJOL)

    aghomotsegin

    2014-02-05

    Feb 5, 2014 ... for genetic diversity assessment on sweet potato germplasm (Jarret et al., 1992; ..... method using arithmetic average (UPGMA) algorithm of. DARwin5.0.158 ..... McKnight Foundation for the additional support. REFERENCES.

  5. In vitro methods for mutation induction in potato (Solanum ...

    African Journals Online (AJOL)

    BADO, Souleymane

    2016-09-28

    Sep 28, 2016 ... In addition to high starch levels, potato tubers contain significant ... 2000; Li et al., 2005) modified histological and texture properties (Nayak et al., ..... transported or shipped over long distances and stored for over 6 months.

  6. [Active crop canopy sensor-based nitrogen diagnosis for potato].

    Science.gov (United States)

    Yu, Jing; Li, Fei; Qin, Yong-Lin; Fan, Ming-Shou

    2013-11-01

    In the present study, two potato experiments involving different N rates in 2011 were conducted in Wuchuan County and Linxi County, Inner Mongolia. Normalized difference vegetation index (NDVI) was collected by an active GreenSeeker crop canopy sensor to estimate N status of potato. The results show that the NDVI readings were poorly correlated with N nutrient indicators of potato at vegetative Growth stage due to the influence of soil background. With the advance of growth stages, NDVI values were exponentially related to plant N uptake (R2 = 0.665) before tuber bulking stage and were linearly related to plant N concentration (R2 = 0.699) when plant fully covered soil. In conclusion, GreenSeeker active crop sensor is a promising tool to estimate N status for potato plants. The findings from this study may be useful for developing N recommendation method based on active crop canopy sensor.

  7. Production of manganese peroxidase by white rot fungi from potato ...

    African Journals Online (AJOL)

    PRECIOUS

    2010-01-18

    Jan 18, 2010 ... production rate of the MnP using the potato-processing wastewater-based medium were higher (ca. 2.5- ... Ligninolytic enzymes, such as manganese peroxidase ... not currently reached industrial levels except for the laccase.

  8. System Architecture For High Speed Sorting Of Potatoes

    Science.gov (United States)

    Marchant, J. A.; Onyango, C. M.; Street, M. J.

    1989-03-01

    This paper illustrates an industrial application of vision processing in which potatoes are sorted according to their size and shape at speeds of up to 40 objects per second. The result is a multi-processing approach built around the VME bus. A hardware unit has been designed and constructed to encode the boundary of the potatoes, to reducing the amount of data to be processed. A master 68000 processor is used to control this unit and to handle data transfers along the bus. Boundary data is passed to one of three 68010 slave processors each responsible for a line of potatoes across a conveyor belt. The slave processors calculate attributes such as shape, size and estimated weight of each potato and the master processor uses this data to operate the sorting mechanism. The system has been interfaced with a commercial grading machine and performance trials are now in progress.

  9. Integrated nutrient management for orange-fleshed sweet potato

    African Journals Online (AJOL)

    ACSS

    and variety, suggesting that the orange-fleshed sweet potato varieties responded similarly to nutrient ... fleshed ones, can help alleviate vitamin A deficiency .... LSD (0.05) for variety (V) mean. = 14.8 .... Information System, Working Paper #2.

  10. Healthier, more nutritious potatoes improve food security in Colombia

    International Development Research Centre (IDRC) Digital Library (Canada)

    2016-04-26

    Apr 26, 2016 ... Healthier, more nutritious potatoes improve food security in Colombia ... farmers, have high commercial potential, and are popular with consumers. ... children and adolescents is an alarming trend throughout the Caribbean.

  11. Marketing and Economic Analysis of Potatoes Irradiation in Egypt

    International Nuclear Information System (INIS)

    El-Khateeb, M.A.; El-Hayawan, H.

    1999-01-01

    The aim of this work is to examine the marketing, economic and financial feasibility of a project for potatoes irradiation in Egypt. The Egyptian market of potatoes was described and analyzed considering the production size distributed over several years, methods of preservation and storage, percentage of loss and cost for each method, distribution channels and packing materials. The financial and economic analysis of the establishment of a pallet conveyor unit for the irradiation of potatoes was also carried out . The following investment criteria were utilized for the commercial evaluation : benefit - cost radio , payback period, average rate of return and net present value . The results of this analysis showed that the installation of a unit for the irradiation of potatoes in Egypt would be economically viable. The unit of irradiation would decline if the irradiator is used as a multipurpose facility

  12. Dielectric spectroscopy for evaluating dry matter content of potato tubers

    DEFF Research Database (Denmark)

    Nielsen, Glenn G. B.; Kjaer, Anders; Klösgen, Beate

    2016-01-01

    The present study investigated the application of dielectric spectroscopy as a method for evaluating the dry matter content of potato tubers. Sample specific factors determining the precision of this application were investigated by studying the prediction of the dry material content in agar gel...... of the predicted dry matter content was observed in chemically and spatially uniform systems, with a root mean square error (RMSE) of the predicted dry-matter content of 0.64 percentage points observed in agar gels containing refined potato starch. A marked decrease in precision is observed in model systems which...... include chemical variations between potato tuber samples. The added dry material content was predicted with a RMSE of 0.94 percentage points in agar gels with added dried material extracted from separate potato tubers. The local dry matter content from a region within 2 cm of the center location...

  13. new potato varieties fight poverty and malnutrition in colombia

    International Development Research Centre (IDRC) Digital Library (Canada)

    of potato, nutritionally poor diets. this leads to chronic health problems and high rates of iron deficiency, especially in small children. Meeting the ... 17% more zinc and double the protein of the commercial cultivar. • research activities with ...

  14. Agronomic performance of locally adapted sweet potato (Ipomoea ...

    African Journals Online (AJOL)

    SERVER

    ELISA established that field plants had a higher virus titre compared to the tissue culture regenerated plants. Key words: Sweet potato (Ipomoea batatas), tissue culture, ..... Commercial Vegetable Production Guides (CVPG) (2003). Sweet.

  15. Environmental life cycle analysis of potato sprout inhibitors

    NARCIS (Netherlands)

    Kerstholt, R.P.V.; Ree, C.M.; Moll, H.C.

    Potato sprout inhibitors are generally applied to suppress sprouting during winter storage. This study presents the compared environmental profiles of the two sprout inhibitors available on the Dutch market: A traditional chemical product with isopropyl-3-chlorophenylcarbamate (CIPC) and

  16. Generic Pest Risk Analysis for Potato in Nepal

    Directory of Open Access Journals (Sweden)

    Baidya Nath Mahto

    2017-05-01

    Full Text Available Pest Risk Analysis (PRA is the process of evaluation for biological and economic evidences in order to determine whether a pest should be regulated under phyto-sanitary measures. The present mini review highlights the potential potato pathogen list recorded in Nepal harmful for potato production and productivity. At global scale altogether 135 potential quarantine pests (PQP for potato has been recorded, while in Nepal only 92 PQP were recorded. Out of those 52, 13 and 27 were fungi, bacteria and viruses respectively. Among the 92 PQP, 34, 30 and 13 were considered at high, medium and lower risk type pathogens for potato. There was no information available on other 15 PQP.

  17. Color changes and acrylamide formation in fried potato slices

    DEFF Research Database (Denmark)

    Pedreschi, Franco; Moyano, Pedro; Kaack, Karl

    2005-01-01

    The objective of this work was to study the kinetics of browning during deep-fat frying of blanched and unblanched potato chips by using the dynamic method and to find a relationship between browning development and acrylamide formation. Prior to frying, potato slices were blanched in hot water...... at 85degreesC for 3.5 min. Unblanched slices were used as the control. Control and blanched potato slices (Panda variety, diameter: 37 mm, width: 2.2 mm) were fried at 120, 150 and 180degreesC until reaching moisture contents of similar to1.8% (total basis) and their acrylamide content and final color...... were measured. Color changes were recorded at different sampling times during frying at the three mentioned temperatures using the chromatic redness parameter a(*). Experimental data of surface temperature, moisture content and color change in potato chips during frying were fit to empirical...

  18. Annealing properties of potato starches with different degrees of phosphorylation

    DEFF Research Database (Denmark)

    Muhrbeck, Per; Svensson, E

    1996-01-01

    Changes in the gelatinization temperature interval and gelatinization enthalpy with annealing time at 50 degrees C were followed for a number of potato starch samples, with different degrees of phosphorylation, using differential scanning calorimetry. The gelatinization temperature increased...

  19. The impact of aeration on potato (Solanum tuberosum L.) minituber ...

    African Journals Online (AJOL)

    aghomotsegin

    2015-03-18

    Mar 18, 2015 ... 2Department of Crop Science, Faculty of Agriculture, Universiti Putra Malaysia, Malaysia. 3Department of ... aeroponic systems in potato minituber production showed ...... seed as an important factor for growth and total yield.

  20. Performance Of Irish Potato Varieties Under Aeroponic Conditions In ...

    African Journals Online (AJOL)

    cntaganda

    1Department of Crop Science, Faculty of Agriculture, National University of Rwanda. (NUR) ... Though Irish potato is very important in Rwanda, average yields ... One plausible solution to this problem is to adopt a soil-less seed production.

  1. Effects of sweet potato meal on performance and carcass ...

    African Journals Online (AJOL)

    Effects of sweet potato meal on performance and carcass characteristics of broiler finisher birds. ... International Journal of Tropical Agriculture and Food Systems ... Feed and water were supplied ad libitum to the experimental birds, while ...

  2. Influence of planting and harvesting dates on sweet potato yield ...

    African Journals Online (AJOL)

    home

    Two experiments were conducted to study the influence of harvesting date on three sweet potato ... determining whole top yields above ground level. .... plant storage organ (which in this case is the root) prior to harvesting and processing for.

  3. Economic feasibility study of potato preservation by irradiation in saudi arabia

    Energy Technology Data Exchange (ETDEWEB)

    Kinsara, A A; Abulfaraj, W H; Mamoon, A M; Kamal, S E [Nuclear Engineering Department, Faculty of Engineering, King Abdulaziz University, Jeddah (Saudi Arabia)

    1997-12-31

    Comprehensive studies were carried out to investigate the economic feasibility of the preservation of potato crop by cobalt-60 gamma irradiation sprout inhibition by potato irradiation was approved by international organization and concerned authorities in many countries. The dose level range authorized for potato sprout inhibition extends from about 80-150 Gy depending on potato variety, time of irradiation after harvest, and post irradiation storage temperature. Sprout inhibition is most effective by irradiation after harvest, and after healing of any inflicted injuries, that when the potatoes are dormant. Irradiation at the recommended doses minimizes storage losses of potatoes that are refrigerated or stored on shelves. Despite the limited data available, an attempt was made to quantify the monetary value of preserving potato by irradiation. With economy scale taken in consideration, potato preservation by irradiation is economically feasible since at the local consumption rates there will be lot of potatoes that ned storage for off season use. 5 tabs.

  4. In Vitro Conservation of Sweet Potato Genotypes

    Directory of Open Access Journals (Sweden)

    Maria de Fátima Arrigoni-Blank

    2014-01-01

    Full Text Available The aim of this study was to develop a protocol for the in vitro conservation of sweet potato genotypes using the slow growth technique. The first experiment was conducted in a 4×5×2 factorial scheme, testing four genotypes (IPB-007, IPB-052, IPB-072, and IPB-137, five concentrations of abscisic acid (ABA (0.0, 1.0, 2.0, 4.0, and 8.0 mg·L−1, and two temperatures (18 and 25°C. The second experiment was conducted in a 4×3×3 factorial scheme at 18°C, testing four genotypes (IPB-007, IPB-052, IPB-072, and IPB-137, three variations of MS salts (50, 75, and 100%, and three concentrations of sucrose (10, 20, and 30 g·L−1. Every three months, we evaluated the survival (%, shoot height, and shoot viability. In vitro conservation of the sweet potato genotypes IPB-052 and IPB-007 was obtained over three and six months, respectively, using MS medium plus 2.0 mg·L−1 of ABA at either 18 or 25°C. Genotypes IPB-072 and IPB-137 can be kept for three and six months, respectively, in MS medium without ABA at 18°C. It is possible to store IPB-052 and IPB-072 for six months and IPB-007 and IPB-137 for nine months using 30 g·L−1 of sucrose and 50% MS salts.

  5. Citrate and succinate uptake by potato mitochondria

    International Nuclear Information System (INIS)

    Jung, D.W.; Laties, G.G.

    1979-01-01

    Potato mitochondria, in the absence of respiration, have a very low capacity for uptake by exchange with endogenous anions, taking up only 2.4 nanomoles citrate and 2.0 nanomoles succinate per milligram protein. Maximum citrate uptake of over 17 nanomoles per milligram protein occurs in the presence of inorganic phosphate, a dicarboxylic acid, and an external energy source (NADH), conditions where net anion accumulation proceeds, mediated by the interlinking of the inorganic phosphate, dicarboxylate, and tricarboxylate carriers. Maximum succinate uptake in the absence of respiratory inhibitors requires only added inorganic phosphate. Compounds which inhibit respiration (antimycin), the exchange carriers (mersalyl and benzylmalonate), or the establishment of the membrane proton motive force (uncouplers) reduce substrate accumulation. A potent inhibitor of the citrate carrier in animal mitochondria, 1,2,3-benzenetricarboxylic acid, does not inhibit citrate uptake in potato mitochondria. Citrate uptake is reduced by concurrent ADP phosphorylation and this reduction is sensitive to oligomycin. The initiation of state 3 after a 3-minute substrate state results in a reduction of the steady-state of citrate uptake by approximately 50%. Accumulation of succinate initially is inhibited by increasing sucrose concentration in the reaction medium from 50 to 400 millimolar. Limited substrate uptake is one of the factors responsible for the often observed depressed initial state 3 respiration rates in many mitochondrial preparations. Since nonlimiting levels of substrate in the matrix cannot be attained by energy-independent exchange, a dependence on respiration for adequate uptake results. Substrate limitation therefore occurs in the matrix for the period of time needed for energy-dependent accumulation of nonlimiting levels

  6. Applicability of impedance measuring method to the detection of irradiation treatment of potatoes

    International Nuclear Information System (INIS)

    Hayashi, Toru; Todoriki, Setsuko; Otobe, Kazunori; Sugiyama, Junnichi

    1993-01-01

    The incubation condition of potato tubers prior to impedance measurement greatly influenced the reliability of detection of irradiated potatoes; the impedance ratio at 5 kHz to 50 kHz (Z 5k /Z 50k ) determined at 22degC at an apical region of tuber which was pre-incubated at 22degC for 3 days or longer resulted in the best detection of radiation treatment of potatoes. The impedance ratio was dependent upon dose applied to potato tubers. Potatoes irradiated at 100 Gy could be distinguished from unirradiated potatoes for 10 cultivars of potatoes. The impedance ratio of potatoes irradiated at the same dose was little influenced by the planting locality if the cultivar was the same, although the ratio varied with potato cultivars. These results indicate that irradiated potatoes can be detected if the potato cultivar is known. Potatoes 'Danshaku' commercially irradiated at the Shihiro Potato Irradiation Center could be differentiated from unirradiated 'Danshaku' at different planting localities; the impedance ratio was lower than 2.75 for the unirradiated potatoes and higher than 2.75 for the irradiated ones. (author)

  7. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China

    International Nuclear Information System (INIS)

    Wang, Liwei; Pan, Zhihua; Xu, Hui; Wang, Cheng; Gao, Lin; Zhao, Peiyi; Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui

    2015-01-01

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber–gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH_4 sink with an average annual methane absorption (negative emission) of 940.8 ± 103.2 g CH_4-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0 ~ 135 kg N·ha"−"1. Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. - Highlights: • Rain-fed potato fields were a CH_4 sink. • Increased nitrogen fertilisation and temperature led to higher CH_4 absorption. • CH_4 oxidation capacity showed a parabolic trend with soil moisture increased. • Crop rotation increased CH_4 absorption one time higher than continuous cropping. • A mechanism concept model of the CH_4 exchange in potato fields was advanced.

  8. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China

    Energy Technology Data Exchange (ETDEWEB)

    Wang, Liwei [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); College of Agronomy, Shenyang Agricultural University, Shenyang 110866 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Pan, Zhihua, E-mail: panzhihua@cau.edu.cn [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Xu, Hui [Institute of Applied Ecology, Chinese Academy of Sciences, Shenyang 110016 (China); Wang, Cheng [College of Agricultural and Biotechnology, China Agricultural University, Beijing 100193 (China); Gao, Lin [School of Resources and Environmental, Anhui Agricultural University, Hefei 230036 (China); Zhao, Peiyi [Institute of Resources Environmental and Detection Technology, Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences, Huhhot 010031 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China); Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui [College of Resources and Environmental Sciences, China Agricultural University, Beijing 100193 (China); Wuchuan Scientific Observing and Experimental Station of Agro-Environment, Ministry of Agriculture Wuchuan 011700 (China)

    2015-12-15

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber–gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH{sub 4} sink with an average annual methane absorption (negative emission) of 940.8 ± 103.2 g CH{sub 4}-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0 ~ 135 kg N·ha{sup −1}. Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. - Highlights: • Rain-fed potato fields were a CH{sub 4} sink. • Increased nitrogen fertilisation and temperature led to higher CH{sub 4} absorption. • CH{sub 4} oxidation capacity showed a parabolic trend with soil moisture increased. • Crop rotation increased CH{sub 4} absorption one time higher than continuous cropping. • A mechanism concept model of the CH{sub 4} exchange in potato fields was advanced.

  9. Australian consumers' insights into potatoes - Nutritional knowledge, perceptions and beliefs.

    Science.gov (United States)

    Wood, Katie; Carragher, John; Davis, Robbie

    2017-07-01

    There has been a decline in the consumption of potatoes in developed countries worldwide due to many factors including the introduction of new foods and meal trends. In turn, this shift in eating patterns has dramatically affected the Australian potato industry which represents the largest horticulture contributor to gross food revenue. Many factors may influence consumers' food preferences, including the individual's nutrition knowledge, lifestyle factors, personal preferences, attitudes and beliefs. The present study aimed to capture an understanding of the consumer's level of nutritional knowledge and what currently drives consumer decision making. Participants aged between 25 and 54 years responded to an online survey which included 52 questions specifically looking at potatoes, nutritional knowledge, views, eating habits and lifestyle factors, preferences and beliefs. Questions in the survey included multiple choice, rank and scale responses and free answers. A total of 1208 males and females (males n = 598, females n = 610) were included in the final analysis. The results show that the majority (88.5%) of the participants consume potatoes (not including hot chips/french fries) 4 times per week or less (41.6% ≤ 1 week; 46.9% 2-4 times/week). Overall, 33% of the participants stated that their potato consumption over the last five years had decreased. The main reasons stated for this decrease were that potatoes were high in carbohydrates (30%) and that starchy vegetables were not a healthy option (23%). Results showed that consumers believe that potatoes are good for all ages, are versatile, convenient, good value for money and delicious. However, the results indicate the majority of people have limited knowledge regarding the nutrient composition of potatoes and associate them negatively with carbohydrates. Copyright © 2017 Elsevier Ltd. All rights reserved.

  10. Pasta Fortified with Potato Juice: Structure, Quality, and Consumer Acceptance.

    Science.gov (United States)

    Kowalczewski, Przemysław; Lewandowicz, Grażyna; Makowska, Agnieszka; Knoll, Ismena; Błaszczak, Wioletta; Białas, Wojciech; Kubiak, Piotr

    2015-06-01

    The potential of potato juice in relieving gastrointestinal disorders has already been proven. Work continues on implementation of this active component into products that are widely consumed. In this article, results of an attempt to fortify pasta with potato juice are presented and discussed. Fortification is performed using fresh and dried juice. The influence of the addition on culinary properties of the final product, such as cooking weight and cooking loss, as well as microstructure, color, texture, and consumer acceptance were evaluated. It was found that potato juice can be used for fortification of pasta both in its fresh and dried forms, however the effects on different responses depend on the potato juice form used. The addition of potato juice influenced the color of the product reducing its lightness and shifting color balances from green to red, yellow color saturation was decreased as well. Changes in color were more significant in the case of fresh juice addition. The firmness and microstructure of pasta was also influenced. The surface microstructure of pasta containing fresh potato juice was different from that of the other 2 products being a likely explanation of the lower cooking loss observed in its case. In contrast, the consistency of dough was strengthened by addition of dried potato juice. Principal components analysis indicated that the color change had the most pronounced effect on consumer acceptance. Other physicochemical changes were slightly less significant. Nevertheless, sensory evaluation proved that functional pasta produced with fresh potato juice finds consumer acceptance comparable with that of classic pasta. © 2015 Institute of Food Technologists®

  11. A potato model intercomparison across varying climates and productivity levels

    DEFF Research Database (Denmark)

    H. Fleisher, David; Condori, Bruno; Quiroz, Roberto

    2017-01-01

    A potato crop multi-model assessment was conducted to quantify variation among models and evaluate responses to climate change. Nine modeling groups simulated agronomic and climatic responses at low- (Chinoli, Bolivia and Gisozi, Burundi) and high- (Jyndevad, Denmark and Washington, United States.......01). These are the first reported results quantifying uncertainty for tuber/root crops and suggest modeling assessments of climate change impact on potato may be improved using an ensemble approach....

  12. Yield and technological quality of ecological and low-input production of potatoes

    Directory of Open Access Journals (Sweden)

    MILAN MACÁK

    2012-09-01

    Full Text Available The yield and other quantitative (number of plants, number of tubers, weight of tubers per 1 m2 and qualitative parameters (content of vitamin C, starch, nitrogen and dry matter of the Solanum tuberosum L. early variety “Collete” have been studied in ecological and low-input farming systems with two levels of organic fertilization during 2003-2005. The experiment was situated in water-protected zone of western Slovakia on Luvi-Haplic Chernozem. After harvest of forecrop in higher level of organic fertilization treatment catch crop – phacelia and mustard was grown. Highly significant differences in each studied parameters of potato tubers between certain years were ascertained, thus great influence of weather conditions on quality and quantity of potatoes was confirmed. Yields was highly significantly influenced also by farming systems, when in low-input system the average yield was 21.38 t ha-1 and in ecological system 20.02 t ha-1. Green manure management did not influence yield significantly. In treatment without green manure the average yield 20.47 t ha-1 was reached with comparison to green manure application treatments 20.93 t ha-1. In low-input system significantly higher C vitamin content (4.23 mg 100g-1 was ascertained compared to ecological one 3.53 mg 100g-1. Other qualitative parameters were more or less on the same level. We recommended both farming system for growing potatoes in water vulnerable zones and for better fulfil the Good Agricultural Practices in Slovak conditions.

  13. CLONAL MICROPROPAGATION OF POTATO VARIETIES BY WESTERN SIBERIA SELECTION– THE NEW FEATURES

    Directory of Open Access Journals (Sweden)

    E.P. Miakisheva

    2015-04-01

    Full Text Available The article is sanctified urgent need to use methods of modern biotechnology in primary seed farming of potatoes in the territory of the Russian Federation. Lack of required amount of good quality planting material is a major factor limiting stable high yield. The crop of potatoes, annually produced in Russia, significantly below global, and does not meet genetic capabilities of the species. Many viral infections tend to accumulate in the tubers, reducing their quality and keeping quality during storage. For the first time peculiarities of clonal micropropagation and in vitro culture of early-maturing potato varieties Lubava Russian breeding (agricultural research Institute of the city of Kemerovo, the Kemerovo region of the Russian Federation. At the stage of introduction to the culture of the parameters, providing pure cultures using lizoformin as sterilizing compounds. At the stage of actually breeding to obtain plants-regenerants of a certain morphological structure was studied the influence of certain components of the nutrient medium. The influence of agar, sucrose and vitamins such morphological indicators of development of regenerated plants as number of internodes and plant height. In the rooting stage the effect of different of growth regulators auxin nature: α-naphthyloxy acid, β-indoleacetic acid and β-indolebutyric acid, in concentrations of 0.1-5 μm. Selected concentrations of these compounds, the introduction of which in the nutrient medium provided the maximum indices of rhisogenesis: the number and length of roots. At the stage of adaptation to non-sterile growing conditions ex vitro the efficiency of the hydroponic plants, filled with a liquid nutrient solution. A successful stage adaptation has characterizability 100% survival rate of plants and increase the morphological characteristics of regenerants.

  14. Cereal cystatins delay sprouting and nutrient loss in tubers of potato, Solanum tuberosum.

    Science.gov (United States)

    Munger, Aurélie; Simon, Marie-Aube; Khalf, Moustafa; Goulet, Marie-Claire; Michaud, Dominique

    2015-12-21

    Recent studies have reported agronomically useful ectopic effects for recombinant protease inhibitors expressed in leaves of transgenic plants, including improved tolerance to abiotic stress conditions and partial resistance to necrotrophic pathogens. Here we assessed the effects of these proteins on the post-dormancy sprouting of storage organs, using as a model potato tubers expressing cysteine protease inhibitors of the cystatin protein superfamily. Sprout emergence and distribution, soluble proteins, starch and soluble sugars were monitored in tubers of cereal cystatin-expressing clones stored for several months at 4 °C. Cystatin expression had a strong repressing effect on sprout growth, associated with an apparent loss of apical dominance and an increased number of small buds at the skin surface. Soluble protein content remained high for up to 48 weeks in cystatin-expressing tubers compared to control (untransformed) tubers, likely explained by a significant stabilization of the major storage protein patatin, decreased hydrolysis of the endogenous protease inhibitor multicystatin and low cystatin-sensitive cysteine protease activity in tuber tissue. Starch content decreased after several months in cystatin-expressing tubers but remained higher than in control tubers, unlike sucrose showing a slower accumulation in the transgenics. Plantlet emergence, storage protein processing and height of growing plants showed similar time-course patterns for control and transgenic tubers, except for a systematic delay of 2 or 3 d in the latter group likely due to limited sprout size at sowing. Our data point overall to the onset of metabolic interference effects for cereal cystatins in sprouting potato tubers. They suggest, in practice, the potential of endogenous cysteine proteases as relevant targets for the development of potato varieties with longer storage capabilities.

  15. The Effect of Water Deficit Imposing Methods on Quantitative and Qualitative Traits of New Potato Cultivar

    Directory of Open Access Journals (Sweden)

    Kh Parvizi

    2016-02-01

    Full Text Available Introduction Water deficiency is the main factor that limits crop production in arid and semiarid regions. Due to limitation in water resources, low efficiency of water in surface irrigation method and irregular rainfall application of sprinkle and triple irrigation methods is inevitable in more regions of Iran. In this respect, it is crucial to employ methods that can improve water use efficiency and do not damage the sustainable production of potato in these regions. Introduction of some potato cultivars that have good capability of yield in deficit irrigation is anopportunity in this case. In previous study new released potato cultivar (Savalan and three other promising clones had more yield and growing potential compared with Agriacultivar. Therefore, it was necessary to evaluate new cultivar (Savalan and promising clones in water deficit irrigation. In this respect, as is expected, if cultivars or clones have more tolerance to water deficit they canbe suitable cultivar candidate and germplasms in water critical water conditions in many regions of Iran. Material and Methods This experiment has been conducted in Agricultural and Natural Resources Research Center of Hamedanin split plot design based on Randomized Complete Block in three replications with two factors, including: 1. Water deficit irrigation treatment, 50, 60, 70, 80, 90 and 100% of regular potato irrigation requirement. 2. Three clones accompanied with Savalan and Sante Cultivars. Irrigation system was tape method. Irrigation treatments were established immediately after cultivation of tubers. Water requirement was calculated through corrected vapotranspiration (ETo determined by Penman-Monteith equation considering 90% water use efficiency. During the growing season, fewgrowing indices including, flowering longevity and harvesting time were recorded along with measurement of dry and fresh root weights. Total yield was measured by selecting randomly of 2 m2in every plot

  16. Effect of Deficit irrigation on the Productivity of Processing Potato

    International Nuclear Information System (INIS)

    Darwish, T.M.; Atallah, T.W.

    2003-01-01

    The area under potatoes in Lebanon has extended to over 15.000 ha to form 17% of irrigated arable land. More farmers rely on processing varieties for prices and marketing reasons. Studies focused so far on irrigation and fertilization of table potatoes. The current recommendations indicate excess N fertilizer input exceeding 600 kg N/ha in the form of compound fertilizers. Potato is irrigated with macro sprinklers with a water input reaching 850 mm/season. Water mismanagement and shortage eventually influence the yield quantity and quality of processing potatoes. Therefore, deficit irrigation is an important water saving tool regarding the increasing pressure on limited water resources in the dry areas. Information on potato response to water stress imposed at different crop stages is available. The aim of this paper is to study the impact of continuous deficit irrigation imposed from the stage of maximum plant development-flowering stage until physiological maturity on the performance of processing potato (Santana) and water and fertilizer use efficiency. Fertilizer placement and irrigation were done through fertigation using drip system. A neutron probe was used to assess water consumption from the soil. The 15 N methodology was used to follow the N recovery as affected by water deficit

  17. Biological and biochemical studies on irradiated potato tubers

    International Nuclear Information System (INIS)

    Salem, E.A.F.M

    2008-01-01

    The present investigation aimed to study and overcome two important diseases which attacks potato plant, using some chemical and physical treatments. The first disease was pre harvest brown rot caused by ralstonia solanacearum and the second was post harvest dry rot caused by fusarium oxysporum. The results are summarized as follows: firstly brown rot : 1- Foliar treatment of salicylic acid or calcium chloride on potato plants leads to increasing in plant height and number of potato tubers, since salicylic acid give the highest value of plant height and also calcium chloride give the highest number of potato tubers. Also, this treatment leads to insignificant decreasing in number of potato tubers infected by brown rot. 2- The bacteria ralstonia solanacearum isolated from infected tubers obtained from the project of brown rot, Ministry of agriculture, Egypt, added with irrigate water to the pots this bacteria could infect healthy potato plant and the symptoms of brown rot observed on tubers also pathogenicity test was carried out using seedling of tomato cultivar Gs plants and wilting of tomato plant observed after 10-15 days from injection with R.solanacearum. 3- Concerning D 10 -value determined from the relation between dose rate of gamma ray (k-rad) and log count of bacterial number it was found that the D 10 -value for R.solanacearum was 0.25 kGy

  18. Physiological Assessment of Water Stress in Potato Using Spectral Information.

    Science.gov (United States)

    Romero, Angela P; Alarcón, Andrés; Valbuena, Raúl I; Galeano, Carlos H

    2017-01-01

    Water stress in potato ( Solanum tuberosum L.) causes considerable losses in yield, and therefore, potato is often considered to be a drought sensitive crop. Identification of water deficit tolerant potato genotypes is an adaptation strategy to mitigate the climatic changes that are occurring in the Cundiboyacense region in Colombia. Previous studies have evaluated potato plants under water stress conditions using physiological analyses. However, these methodologies require considerable amounts of time and plant material to perform these measurements. This study evaluated and compared the physiological and spectral traits between two genotypes, Diacol Capiro and Perla Negra under two drought levels (10 and 15 days without irrigation from flowering). Reflectance information was used to calculate indexes which were associated with the physiological behavior in plants. The results showed that spectral information was correlated (ρ < 0.0001) with physiological variables such as foliar area (FA), total water content (H 2 Ot), relative growth rate of potato tubers (RGTtub), leaf area ratio (LAR), and foliar area index (AFI). In general, there was a higher concentration of chlorophyll under drought treatments. In addition, Perla Negra under water deficit treatments did not show significant differences in its physiological variables. Therefore, it could be considered a drought tolerant genotype because its physiological performance was not affected under water stress conditions. However, yield was affected in both genotypes after being subject to 15 days of drought. The results suggested that reflectance indexes are a useful and affordable approach for potato phenotyping to select parent and segregant populations in breeding programs.

  19. Water-yield relationships of potato under different irrigation methods and regimens Relação água-produção na cultura da batata sob diferentes métodos e regimes de irrigação

    Directory of Open Access Journals (Sweden)

    Tolga Erdem

    2006-06-01

    Full Text Available Yield response to irrigation of different crops is of major importance in production planning where water resources are limited. This study aims to determine the effect of different irrigation methods and irrigation regimens on potato yield in the Trakya Region, Turkey, during 2003 and 2005. Potato was grown under furrow and drip irrigation methods and three regimens: irrigation applied when 30, 50, or 70% of the available water was consumed. The seasonal potato evapotranspiration ranged on 501 to 683 mm in 2003, and 464 to 647 mm in 2005. The furrow and drip irrigation methods had no significant effect on tuber yield for both years. Irrigation regimens influenced tuber yield (P Em casos de limitações de recursos hídricos, o planejamento da produção agrícola depende da resposta dos parâmetros de produção à prática da irrigação. Este estudo visa determinar o efeito de diferentes métodos e regimes de irrigação na produtividade da batata na região de Trakya, Turquia, durante os anos de 2003 e 2005. As batatas foram plantadas sob irrigação por sulcos e por gotejamento, em três regimes: prática de irrigação quando 30, 50 ou 70% da água disponível era consumida. A evapotranpisração sazonal da cultura variou entre 501 e 683 mm em 2003, e entre 464 e 647 mm em 2005. O método de irrigação não afetou significativamente a produção de tubérculos nos dois anos. Os regimes de irrigação influenciaram a produção de tubérculos (P < 0,05 em 2005, e as maiores produções foram registradas para o regime de irrigação 30%, 33,15 t ha-1 em 2003 e 44.56 t ha-1 em 2005. Os valores de eficiência do uso da água aumentaram de 4,70 para 6,63 nos tratamentos de irrigação por sulcos e de 5,19 para 9,47 kg m-3 nos tratamentos por gotejamento.

  20. Field evaluation of urea fertilizer and water use efficiency by tomato under trickle fertigation and furrow irrigation in the Islamic Republic of Iran

    International Nuclear Information System (INIS)

    Sagheb, N.; Hobbi, M.S.

    2002-01-01

    Urea fertilizer and water use efficiency by tomato (Early Urbana VF) were studied in a sandy loam soil, comparing trickle fertigation and conventional furrow irrigation -- band fertilization systems. During the period of 1995-1998, a conventional treatment, NS, with band application of 50, 150 and 100 kg N as urea, P as diammonium phosphate and K as potassium sulfate respectively was carried out. The average concentration of N in the total irrigation water was 0, 38, 76 and 114 mg/L for the N0, N1, N2 and N3 fertigation treatments, respectively. All fertigation treatments also received equally 24 and 16 mg/L P and K, respectively. An increase of K for the conventional treatment to 1200 kg/ha in 1998 coincided with the increase of the same element to 190 mg/L for the trickle irrigated treatments. To evaluate the urea-N use efficiency, the plants of isotope subplots received 2% 15 N a.e. urea. The soil moisture in all treatments was measured by the neutron moisture gauge. During the first 3 years of experimentation there was no significant difference between the yields of the treatments. For the years 1995 through 1997 the average tomato yield was low in comparison to the yield shown in most reports. The yield variance among treatments and years was negligible. The highest fruit yield, 27.3 t/ha for the N1 treatment was observed in 1997. In this experiment, the low yield and urea-N use efficiency can be primarily attributed to unbalanced applied fertilizers in the trickle irrigation system. The highest urea-N use efficiency was 12.3% for the fertigation N1 treatment in 1997. In the 1998, a repetition of the experiment with increasing K rates for all treatments at the same experimental site, led to a considerable increase in yield and urea-N use efficiency as compared to previous years. The tomato fresh fruit yield attained for N0, N1, N2, N3 and NS respectively 84, 76, 69, 36 and 26 t/ha. Based on the 14N/15N ratio analysis of the dry matter the urea-N use efficiency

  1. Potato tuber pectin structure is influenced by pectin methyl esterase activity and impacts on cooked potato texture

    OpenAIRE

    Ross, Heather A.; Wright, Kathryn M.; McDougall, Gordon J.; Roberts, Alison G.; Chapman, Sean N.; Morris, Wayne L.; Hancock, Robert D.; Stewart, Derek; Tucker, Gregory A.; James, Euan K.; Taylor, Mark A.

    2010-01-01

    Although cooked potato tuber texture is an important trait that influences consumer preference, a detailed understanding of tuber textural properties at the molecular level is lacking. Previous work has identified tuber pectin methyl esterase activity (PME) as a potential factor impacting on textural properties. In this study, tuber PME isoform and gene expression profiles have been determined in potato germplasm with differing textural properties as assessed using an amended wedge fracture m...

  2. Effect of Different Plastic mulch on Growth and Yield of Potato (Solanum tuberosum

    Directory of Open Access Journals (Sweden)

    khosro parvizi

    2018-02-01

    Full Text Available Introduction: The advantages of plastic mulches have been known in production of agricultural crops. Their capability have been demonstrated to help nutrition uptake, precocity and yield of fruit trees, and decreasing of aphid population as viruses pest vectors. It is also demonstrated some advantages of plastic mulch on some traits in potato such as increasing growth rate, yield and number of medium tuber size. Also, the effects of combined use of straw, chopped and polyethylene as well as different levels of irrigation (60, 80, 100, 120% water requirement on yield and water use efficiency in potato have been investigated. In previous studies, it is concentrated on the effect of the special type of plastic on growing aspect of potato and there is no comparative assessment between different types of the mulches. So that in this research we evaluated the responses between types of plastic mulches. Material and Methods: this research was conducted under field conditions. A factorial experiment was designed based on randomized complete block design with three replications. The experimental treatments consisted of mulch in five levels (clear, white, black, double layer and control (without mulch and two cultivars (Agria and Sante. Each plot was designed in 4 m2. For every plot, ridges were divided into complicated double rows with 50 × 150 centimeters wide. Irrigation tapes were placed between every duplicated row. Water requirement was calculated through corrected evapotranspiration (ETo by Penman-Monteith equation with considering 90% water use efficiency. During the growing season some characteristics such as requirement time to 80% emergence, tuberization time, plant height in flowering time, number of stems and leaf area have been measured. Harvesting time was recorded along with measurement of tuber weights. Total yield was measured by random selection of one m2 in each plot. Harvested tubers were separated based on three sizes; edible tuber

  3. Role of the Hof1-Cyk3 interaction in cleavage-furrow ingression and primary-septum formation during yeast cytokinesis.

    Science.gov (United States)

    Wang, Meng; Nishihama, Ryuichi; Onishi, Masayuki; Pringle, John R

    2018-03-01

    In Saccharomyces cerevisiae, it is well established that Hof1, Cyk3, and Inn1 contribute to septum formation and cytokinesis. Because hof1∆ and cyk3∆ single mutants have relatively mild defects but hof1∆ cyk3∆ double mutants are nearly dead, it has been hypothesized that these proteins contribute to parallel pathways. However, there is also evidence that they interact physically. In this study, we examined this interaction and its functional significance in detail. Our data indicate that the interaction 1) is mediated by a direct binding of the Hof1 SH3 domain to a proline-rich motif in Cyk3; 2) occurs specifically at the time of cytokinesis but is independent of the (hyper)phosphorylation of both proteins that occurs at about the same time; 3) is dispensable for the normal localization of both proteins; 4) is essential for normal primary-septum formation and a normal rate of cleavage-furrow ingression; and 5) becomes critical for growth when either Inn1 or the type II myosin Myo1 (a key component of the contractile actomyosin ring) is absent. The similarity in phenotype between cyk3∆ mutants and mutants specifically lacking the Hof1-Cyk3 interaction suggests that the interaction is particularly important for Cyk3 function, but it may be important for Hof1 function as well. © 2018 Wang et al. This article is distributed by The American Society for Cell Biology under license from the author(s). Two months after publication it is available to the public under an Attribution–Noncommercial–Share Alike 3.0 Unported Creative Commons License (http://creativecommons.org/licenses/by-nc-sa/3.0).

  4. Growing container seedlings: Three considerations

    Science.gov (United States)

    Kas Dumroese; Thomas D. Landis

    2015-01-01

    The science of growing reforestation and conservation plants in containers has continually evolved, and three simple observations may greatly improve seedling quality. First, retaining stock in its original container for more than one growing season should be avoided. Second, strongly taprooted species now being grown as bareroot stock may be good candidates...

  5. Effects of changes in fallow length on soil organic C due to climate change and socioeconomic factors in potato-based cropping systems in the Bolivian Highlands

    OpenAIRE

    Motavalli, Peter P.; Aguilera, Javier; Jintaridth, B.; Valdivia, Corinne; Gonzáles, M.; Chambilla, Carola

    2009-01-01

    The Bolivian highland plateau region (Altiplano) is a semi-arid region in the Andes Mountains that occupies approximately 27% of the area of Bolivia and has a range in elevation of between 3600 and 4300 m above sea level. The region's climate is characterized by high diurnal temperature variations, frost risks, low and irregular precipitation and high risks of drought during the growing season (Garcia et al., 2007). Potato-based cropping systems and livestock rearing of cows, sheep and cameli...

  6. Construction of reference chromosome-scale pseudomolecules for potato: integrating the potato genome with genetic and physical maps.

    Science.gov (United States)

    Sharma, Sanjeev Kumar; Bolser, Daniel; de Boer, Jan; Sønderkær, Mads; Amoros, Walter; Carboni, Martin Federico; D'Ambrosio, Juan Martín; de la Cruz, German; Di Genova, Alex; Douches, David S; Eguiluz, Maria; Guo, Xiao; Guzman, Frank; Hackett, Christine A; Hamilton, John P; Li, Guangcun; Li, Ying; Lozano, Roberto; Maass, Alejandro; Marshall, David; Martinez, Diana; McLean, Karen; Mejía, Nilo; Milne, Linda; Munive, Susan; Nagy, Istvan; Ponce, Olga; Ramirez, Manuel; Simon, Reinhard; Thomson, Susan J; Torres, Yerisf; Waugh, Robbie; Zhang, Zhonghua; Huang, Sanwen; Visser, Richard G F; Bachem, Christian W B; Sagredo, Boris; Feingold, Sergio E; Orjeda, Gisella; Veilleux, Richard E; Bonierbale, Merideth; Jacobs, Jeanne M E; Milbourne, Dan; Martin, David Michael Alan; Bryan, Glenn J

    2013-11-06

    The genome of potato, a major global food crop, was recently sequenced. The work presented here details the integration of the potato reference genome (DM) with a new sequence-tagged site marker-based linkage map and other physical and genetic maps of potato and the closely related species tomato. Primary anchoring of the DM genome assembly was accomplished by the use of a diploid segregating population, which was genotyped with several types of molecular genetic markers to construct a new ~936 cM linkage map comprising 2469 marker loci. In silico anchoring approaches used genetic and physical maps from the diploid potato genotype RH89-039-16 (RH) and tomato. This combined approach has allowed 951 superscaffolds to be ordered into pseudomolecules corresponding to the 12 potato chromosomes. These pseudomolecules represent 674 Mb (~93%) of the 723 Mb genome assembly and 37,482 (~96%) of the 39,031 predicted genes. The superscaffold order and orientation within the pseudomolecules are closely collinear with independently constructed high density linkage maps. Comparisons between marker distribution and physical location reveal regions of greater and lesser recombination, as well as regions exhibiting significant segregation distortion. The work presented here has led to a greatly improved ordering of the potato reference genome superscaffolds into chromosomal "pseudomolecules".

  7. Improvement of potato tolerance to salinity using tissue culture techniques and irradiation with in vitro selection

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Arabi, M. I. E.

    2005-06-01

    A mutation breeding program was conducted to improve potato (Solanum tuberosum) tolerance to salinity. In vitro cultured explants from potato cvs. Draga, Diamant, Spunta were irradiated with gamma doses 25, 30, and 35 Gy.Growing shoots were cut and re-cultured every 2 weeks until the 4th generation (MV 4 ) to make sure no chimeral tissues still existed in the mutant material. Plantlets were subsequently propagated to obtain enough explants for in vitro selection pressure. Around 3000 plantlets from the three cultivars were subjected to selection pressure. MV 4 explants were cultured on MS medium supplemented with the NaCl in varying concentrations ranging between 50 to 200 mM. Surviving plantlets were propagated and re-cultured on a similar medium to insure their tolerance to salinity. Tolerant plantlets were acclimatized and transferred to pots and grown under glasshouse conditions. Plants were later subjected to another selection pressure, by irrigating them using water containing NaCl in concentrations ranging between 50-250 mM in addition to controls irrigated with normal water. Cultivar Spunta produced the highest number of tolerant plants. Four plants of Spunta appeared to be tolerant to salinity whereas only one plant from Diamant and was tolerant and no plants from cultivar Draga were tolerant. Mutant plants varied in number of produced minitubers from 8 - 14. Also, weight of these minitubers varied from less than 1 to 31 grams. (author)

  8. The use of tissue culture techniques with irradiation to improve potato resistance to late blight

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Arabi, M.I.E.

    2004-01-01

    A mutation breeding program was conducted to improve potato (Solanum tuberosum) resistance to late blight disease caused by Phytophthora infestans. In vitro cultured explants from potato cvs. Draga, Diamant, Spunta were irradiated with gamma ray doses 25, 30, and 35 Gy. Growing shoots were cut and re-cultured every 2 weeks until the 4 t h generation (MV 4 ) to make sure no chimeral tissues still existed in the mutant material. Plantlets were subsequently propagated to obtain enough explants for in vitro selection pressure. Around 3000 plantlets from the three cultivars were subjected to selection pressure using co-culture technique. MV 4 explants were incubated in jars, containing MS medium, with mycelia of P. infestans. Surviving plantlets were propagated and re-incubated with the pathogen for three consecutive generations. Resistant plantlets were acclimatized and transferred to pots and grown under glasshouse conditions. Plants were later inoculated, at the adult stage, with sporangial suspension. Cultivar Draga produced the highest number of resistant plants. Ten plants of Draga appeared to be resistant to late blight whereas only one plant from each of the other 2 cultivars was resistant. Mutant plants varied in number of produced minitubers from 13 to 70, Also, weight of these minitubers varied from less than 1 to 35 grams. Selected mutant lines will undergo further testing under field conditions for P. infestans resistance and other agronomic characteristics. (author)

  9. Cover crops impact on excess rainfall and soil erosion rates in orchards and potato fields, Israel

    Science.gov (United States)

    Egozi, Roey; Gil, Eshel

    2015-04-01

    Bare soil and high drainage densities are common characteristics of intensive agriculture land. The couplings of these characteristics lead to high runoff and eroded soil volumes leaving the field or the orchard via the local drainage system into the fluvial system. This process increase flood risk due to massive deposition of the coarse fraction of the eroded soil and therefore reduces channel capacity to discharge the increase volumes of concentrated runoff. As a result drainage basin authorities are forced to invest large amount of money in maintaining and enlarging the drainage network. However this approach is un-sustainable. On the other hand, implementing cover crops (CC) and modification to current agricultural practices over the contributing area of the watershed seems to have more benefits and provide sustainable solution. A multi-disciplinary approach applied in commercial potatoes fields and orchards that utilize the benefit of CC shows great success as means of soil and water conservation and weed disinfestation without reduction in the yield, its quality or its profitability. The results indicate that it is possible to grow potatoes and citrus trees under CC with no reduction in yield or nutrient uptake, with more than 95% reduction in soil loss and more than 60% in runoff volumes and peak discharges.

  10. Isozyme modifications and plant regeneration through somatic embryogenesis in sweet potato (Ipomoea batatas (L.) Lam.).

    Science.gov (United States)

    Cavalcante Alves, J M; Sihachakr, D; Allot, M; Tizroutine, S; Mussio, I; Servaes, A; Ducreux, G

    1994-05-01

    The potential of somatic embryogenesis was evaluated for 10 cultivars of sweet potato through extensive embryogenic response and isozyme analysis. Embryogenic callus was induced by incubating lateral buds on Murashige and Skoog medium containing 10 μM 2,4-dichlorophenoxyacetic acid for 6-8 weeks. The frequency of embryogenic response was low, and varied with genotypes, ranging from 0 to 17%. Embryo to plantlet formation could be enhanced by the use of the combination of 2,4-dichlorophenoxyacetic acid with kinetin, both used at 0.01 μM. Embryogenic callus with its potential of plantlet formation has constantly been maintained for over two years. However, after several subcultures, 0.5 to 12% of embryogenic callus reverted irreversibly into friable fast-growing non-embryogenic callus whose ability to regenerate shoots was then definitively lost. The isozymes of esterase, peroxidase, glutamate oxaloacetate transaminase and acid phosphatase investigated in this study were found appropriate to distinguish compact embryogenic from friable non-embryogenic callus in sweet potato. In fact, the callus reversion was associated with a loss of bands or a decline in isozyme activity. On the contrary, very small changes in isozyme activity or no specific changes at all were observed during the differentiation of embryogenic callus into globular embryos.

  11. The Effect of Potato Varieties on Population of Golden Cyst Nematode (Globodera rostochiensis

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    Jasmina Bačić

    2010-01-01

    Full Text Available The effect of susceptibility/resistance of seed potato varieties on population of golden cyst nematode – Globodera rostochiensis (Wollenweber, 1923 Skarbilovich, 1959 was investigated in the infested field of Brdo, KO Ljubovija No. 413, in Mačva District in Serbia during 2002 and 2003. The susceptible varieties Desiree, Innovator, Kennebec, Cleopatra, and Kondor were used in the experiment as varieties frequently grown in this district. The resistant ex-andigena varieties Agria, Frisia, Latona, Saturna, and Tresor were chosen on the basis of identified pathotypes of G. rostochiensis population originating from the aforementioned infested field. The results of this research indicated that nematode population of G. rostochiensis could be reduced and higher yield obtained by growing the resistant ex-andigena varieties in case of presence of pathotype Ro1. In the second year of investigation, final cyst density was 3.5 times lower than in the first year. It subsequently affected the crop yield which increased in the second year. The lowest crop yield was observed for susceptible varieties Kennebec (8.5 t/ha and Cleopatra (16.9 t/ha, and the highest for resistant varieties Agria (25.7 t/ha and Frisia (29.1 t/ha. These results may be useful to growers in the infested areas of Mačva District when choosing potato varieties, in order to eradicate the quarantine nematode G. rostochiensis.

  12. In vitro induction, isolation, and selection of potato mutants tolerant to salinity

    International Nuclear Information System (INIS)

    Al-Safadi, B.; Arabi, M. I. E.

    2008-01-01

    A mutation breeding program was conducted to improve potato (Solanum tuberosum) tolerance to salinity. In vitro cultured explants from potato cvs. Draga, Diamant, and Spunta were irradiated with gamma ray doses of 25, 30, and 35 Gy. Growing plantlets were subsequently propagated to obtain enough explants for in vitro selection of plants tolerant to salinity. Around 1300 MV 4 plantlets from the three cultivars were subjected to selection pressure. MV 4 explants were cultured on an MS medium supplemented with NaCl in varying concentrations ranging from 50 to 200 mM. Surviving plantlets were propagated and re-cultured on a similar medium to insure their tolerance to salinity. Salt tolerant plantlets were acclimatized and transferred to pots and grown under greenhouse conditions. Mutant and control plants were later subjected to a second selection pressure by irrigating them with water containing NaCl in concentrations ranging from 50 to 250 mM. Cultivar Spunta produced the highest number of tolerant plants. Four plants of Spunta appeared to be tolerant to salinity whereas only one plant from Diamant was tolerant and no plants from cultivar Draga were tolerant. The average number of produced minitubers per plant varied in the mutant plants from eight to 14. Also, weight of these minitubers varied from less than 1 to 31 grams. (author)

  13. The PIN family of proteins in potato and their putative role in tuberisation

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    Efstathios eRoumeliotis

    2013-12-01

    Full Text Available The PIN family of trans-membrane proteins mediates auxin efflux throughout the plant and during various phases of plant development. In Arabidopsis thaliana, the PIN family comprised of 8 members, divided into ‘short’ and ‘long’ PINs according to the length of the hydrophilic domain of the protein. Based on sequence homology using the recently published potato genome sequence (Solanum tuberosum group Phureja we identified ten annotated potato StPIN genes. Mining the publicly available gene expression data, we constructed a catalogue tissue specificity of StPIN gene expression, focusing on the process of tuberization. A total of four StPIN genes exhibited increased expression four days after tuber induction, prior to the onset of stolon swelling. For two PIN genes, StPIN4 and StPIN2, promoter sequences were cloned and fused to the GUS reporter protein to study tissue specificity in more detail. StPIN4 promoter driven GUS staining was detected in the flower stigma, in the flower style, below the ovary and petals, in the root tips, in the vascular tissue of the stolons and in the tuber parenchyma cells. StPIN2 promoter driven GUS staining was detected in flower buds, in the vascular tissue of the swelling stolons and in the storage parenchyma of the growing tubers. Based on our results, we postulate a role for the StPINs in redistributing auxin in the swelling stolon during early events in tuber development.

  14. Spectral measurements at different spatial scales in potato: relating leaf, plant and canopy nitrogen status

    Science.gov (United States)

    Jongschaap, Raymond E. E.; Booij, Remmie

    2004-09-01

    Chlorophyll contents in vegetation depend on soil nitrogen availability and on crop nitrogen uptake, which are important management factors in arable farming. Crop nitrogen uptake is important, as nitrogen is needed for chlorophyll formation, which is important for photosynthesis, i.e. the conversion of absorbed radiance into plant biomass. The objective of this study was to estimate leaf and canopy nitrogen contents by near and remote sensing observations and to link observations at leaf, plant and canopy level. A theoretical base is presented for scaling-up leaf optical properties to whole plants and crops, by linking different optical recording techniques at leaf, plant and canopy levels through the integration of vertical nitrogen distribution. Field data come from potato experiments in The Netherlands in 1997 and 1998, comprising two potato varieties: Eersteling and Bintje, receiving similar nitrogen treatments (0, 100, 200 and 300 kg N ha -1) in varying application schemes to create differences in canopy nitrogen status during the growing season. Ten standard destructive field samplings were performed to follow leaf area index and crop dry weight evolution. Samples were analysed for inorganic nitrogen and total nitrogen contents. At sampling dates, spectral measurements were taken both at leaf level and at canopy level. At leaf level, an exponential relation between SPAD-502 readings and leaf organic nitrogen contents with a high correlation factor of 0.91 was found. At canopy level, an exponential relation between canopy organic nitrogen contents and red edge position ( λrep, nm) derived from reflectance measurements was found with a good correlation of 0.82. Spectral measurements (SPAD-502) at leaf level of a few square mm were related to canopy reflectance measurements (CropScan™) of approximately 0.44 m 2. Statistical regression techniques were used to optimise theoretical vertical nitrogen profiles that allowed scaling-up leaf chlorophyll measurements

  15. Drip irrigation and fertigation of potato under light-textured soils of cappadocia region

    International Nuclear Information System (INIS)

    Halitgil, M. B.; Onaran, H.; Munsuz, N.; Kislal, H.; Akin, A.; Unlenen, A. L.; Cayci, G.; Kutuk, C.

    2002-01-01

    In order to evaluate potato response to drip irrigation and N fertigation; and also to improve nitrogen and water use efficiencies of potato and eventually to obtain less nitrogen polluted surface and water, 10 field experiments were carried out at three different locations in Cappadocia Region of Turkey in 1997, 1998, 1999 and 2000 growing seasons. Nitrogen as ammonium sulphate ((NH 4 ) 2 So 4 ), was supplied by drip irrigation water (fertigation) at rates of 0, 30, 60 and 90 kg N/da. Also, soil N application treatment equivalent to the fertigation treatment of 60kg N/da was included. These five treatments were investigated in a completely randomized block design with four replicants. Agria potato variety was used in all experiments and potato was planted in mid May and harvested at the end of October.''1''5N-labelled ammonium sulphate fertilizer were applied in isotope-sub plots within the macroplots for each treatment, in order to determine the amount of nitrogen taken up by the plant, nitrogen use efficiency and the distribution of residual nitrogen at different depths in the soil profile. Each year, during the growth period, total 12 irrigations were done and 50 mm of water was applied at each irrigation. At harvest, plant samples (tuber and leaf+vein) and soil samples were taken from each plot and N%, ''1''5N% atom excess (''1''5N% a.e.) and Ndff% determinations were done. Soil water contents at differrent soil depths were determined by soil moisture neutron probe at plantingand at harvest period so that water contents at different soil layers and water use efficiencies were calculated for each treatment. The results obtained showed that 3350 kg/da mean total marketable tuber yield was obtained with application of 600 mm irrigation water. Also,it was found that water did not move below 90 cm of soil layer in drip irrigation-fertigation system, which showed clearly that no nitrogen movement occured beyond 90 cm soil depth. Tuber yields and %Ndff increased when

  16. HRE-type genes are regulated by growth-related changes in internal oxygen concentrations during the normal development of potato (Solanum tuberosum) tubers.

    Science.gov (United States)

    Licausi, Francesco; Giorgi, Federico Manuel; Schmälzlin, Elmar; Usadel, Björn; Perata, Pierdomenico; van Dongen, Joost Thomas; Geigenberger, Peter

    2011-11-01

    The occurrence of hypoxic conditions in plants not only represents a stress condition but is also associated with the normal development and growth of many organs, leading to adaptive changes in metabolism and growth to prevent internal anoxia. Internal oxygen concentrations decrease inside growing potato tubers, due to their active metabolism and increased resistance to gas diffusion as tubers grow. In the present work, we identified three hypoxia-responsive ERF (StHRE) genes whose expression is regulated by the gradual decrease in oxygen tensions that occur when potato tubers grow larger. Increasing the external oxygen concentration counteracted the modification of StHRE expression during tuber growth, supporting the idea that the actual oxygen levels inside the organs, rather than development itself, are responsible for the regulation of StHRE genes. We identified several sugar metabolism-related genes co-regulated with StHRE genes during tuber development and possibly involved in starch accumulation. All together, our data suggest a possible role for low oxygen in the regulation of sugar metabolism in the potato tuber, similar to what happens in storage tissues during seed development.

  17. Characterization of potato and tobacco isolates of Cucumber mosaic virus from Syria and the first report on CMV satellite RNA from potato

    Directory of Open Access Journals (Sweden)

    Mohamad CHIKH ALI

    2012-05-01

    Full Text Available Cucumber mosaic virus (CMV has been reported from potato production areas in Europe, USA, Japan and more frequently in regions with warm climates such as Egypt, India, Saudi Arabia and Syria. As it is considered as an uncommon virus in potato, the characterization of potato isolates of CMV is far behind those from other hosts. In addition to potato, CMV is a common virus infecting many crops in Syria, but nothing is known about its molecular characteristics. The present study aimed to characterize Syrian CMV isolates collected from potato and neighboring tobacco fields. All potato isolates of CMV (total of four co-infected potato plants with Potato virus Y (PVY which is the most frequent potato virus in Syria. According to the sequence analyses of the coat protein (CP coding region, three potato and three tobacco CMV isolates were found to be closely related regardless of the host species or geographic origin, and all belonged to the IA strain subgroup of CMV. A potato CMV isolate, PoCMV7-5, readily infected solanaceous plants in which it induced systemic infection, but was less infectious to other hosts including those of Leguminosae and Cucurbitaceae. When inoculated on potato plants, PoCMV7-5 alone or with various PVY strains was able to cause local but not systemic infection in all potato cultivars inoculated. PoCMV7-5 contained heterogeneous variants of satellite RNA which varied in length due to A or/and T deletion/insertion at approximate nucleotide position 225‒240. This is the first report on CMV satellite RNA from potato.

  18. The survival of pathogens in soil treated with wastewater sludge and in potatoes grown in such soil.

    Science.gov (United States)

    Chale-Matsau, J R B; Snyman, H G

    2006-01-01

    The prevalence of pathogens on potatoes (Solanum tuberosum) grown in soil amended with a pathogen rich wastewater sludge was investigated. Bacteria of the family Enterobacteriaceae are important pathogens causing intestinal and systemic illness of humans and other animals. Type B sludge was used. Sludges investigated are the high metal and the low metal sludges. Microorganisms in the sludge-amended soil were using culture-based technique. Salmonella and E. coli were observed in tested soil samples. No microorganisms were isolated from control samples taken throughout the process of the experiment. At harvest time, some of the potato samples from LMS soil were contaminated. These potatoes were subjected to further investigation using molecular techniques (polymerase chain reaction) with fD1 and rP2 as primers. Organisms identified from the sequenced potato peel samples with the BLAST search tool included Enterobacter agglomerans (Pantoea agglomerans), several Buttiauxella spp., Pectobacterium spp., Erwinia spp. and a few Pantoea spp. Other than the E. agglomerans, which is commonly found in the gut and upper respiratory tract of humans and in the environment, all the other species identified were found to be mainly either plant or soil pathogens. The E. agglomerans are not primary pathogens but secondary opportunistic pathogens particularly in immunocompromised individuals. These results suggest that growing high risk crops using wastewater sludge contaminated soil may lead to limited infestation of produce with primary pathogens. It appears that the use of HMS due to early pathogen die-off provides less risk of infection than the LMS. However, proper treatment of wastewater sludge to reduce pathogen load is essential prior to its use as soil conditioner.

  19. Efeitos da aplicação de bórax em cultura de batatinha, em várzea irrigada, no Vale do Paraíba Effects of addition of boron on potato plant production

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    Norberto Leite

    1970-01-01

    Full Text Available São relatados os efeitos produzidos pela aplicação de bórax na cultura da batatinha (Solatium tuberosum L., em solos de várzea irrigada do Vale do Paraíba. Quatro doses de bórax - 10, 20, 30 e 40 kg/ha - foram aplicadas de três maneiras distintas: no sulco de plantio, em cobertura (vinte dias após a germinação e parceladamente em 4 pulverizações foliares semanais. As melhores doses de bórax foram as de 10 e 20 kg/ha, aplicadas no sulco de plantio, em mistura com os demais adubos. As aplicações em pulverização provocaram sintomas de toxidez nas folhas, notadamente as de maiores doses.The production of potato plants (Solatium tuberosum L. grown in alluvial soils of the Rio Paraíba Valey in the State of São Paulo, is not always correlated with high N-P-K fertilization. This has been reported to be due to boron deficiency in these soils. The effect of addition of boron at different rates (10, 20, 30 and 40 kg of borax / ha applied in mixture with common NPK formulation in the furrow at planting time, as side dressing or by spraying, was studied in an area where symptoms of deficiency was observed in Aquila potato variety, in the previous year. An increase in the production of about 20 % was obtained with the addition of 10 or 20 kg of borax / ha in mixtures with NPK fertilizing formulation but not with the two higher doses. The same amount of borax applied by spraying also increased yield but at a lesser extent and the side dressing technique was less effective than the other two methods of application of borax.

  20. The influence of nitrogen fertiliser rate and crop rotation on soil methane flux in rain-fed potato fields in Wuchuan County, China.

    Science.gov (United States)

    Wang, Liwei; Pan, Zhihua; Xu, Hui; Wang, Cheng; Gao, Lin; Zhao, Peiyi; Dong, Zhiqiang; Zhang, Jingting; Cui, Guohui; Wang, Sen; Han, Guolin; Zhao, Hui

    2015-12-15

    As one of the important greenhouse gases, the characteristics and principles of methane exchange characteristics in cultivated lands have become hot topics in current climate change research. This study examines the influences of nitrogen fertilisation, temperature and soil water content on methane exchange characteristic and methane exchange functional gene-pmoA gene abundance based on experimental observations of methane exchange fluxes using the static chamber-gas chromatographic method and measurements of methanotroph gene copy numbers in three growing periods by real-time PCR in rain-fed potato fields. The results indicate that the rain-fed potato fields were a CH4 sink with an average annual methane absorption (negative emission) of 940.8±103.2 g CH4-C/ha/year. The cumulative methane absorption first exhibited flat and subsequently increasing trend with the increase of nitrogen fertilisation from 0~135 kg N·ha(-1). Methane cumulative absorption significantly increased with the increase of temperature when temperatures were below 19.6 °C. Methane oxidation capacity (methanotroph pmoA gene copy numbers) showed an increasing and subsequently decreasing trend with the increase of soil moisture. Crop rotation was observed to increase the methane absorption in rain-fed potato fields and nearly one time higher than that under continuous cropping. A mechanism concept model of the methane exchange in rain-fed potato fields was advanced in this paper. Copyright © 2015 Elsevier B.V. All rights reserved.