WorldWideScience

Sample records for environment-friendly agricultural products

  1. Cyanobacterial Farming for Environment Friendly Sustainable Agriculture Practices: Innovations and Perspectives

    Directory of Open Access Journals (Sweden)

    Jainendra Pathak

    2018-02-01

    Full Text Available Sustainable supply of food and energy without posing any threat to environment is the current demand of our society in view of continuous increase in global human population and depletion of natural resources of energy. Cyanobacteria have recently emerged as potential candidates who can fulfill abovementioned needs due to their ability to efficiently harvest solar energy and convert it into biomass by simple utilization of CO2, water and nutrients. During conversion of radiant energy into chemical energy, these biological systems produce oxygen as a by-product. Cyanobacterial biomass can be used for the production of food, energy, biofertilizers, secondary metabolites of nutritional, cosmetics, and medicinal importance. Therefore, cyanobacterial farming is proposed as environment friendly sustainable agricultural practice which can produce biomass of very high value. Additionally, cyanobacterial farming helps in decreasing the level of greenhouse gas, i.e., CO2, and it can be also used for removing various contaminants from wastewater and soil. However, utilization of cyanobacteria for resolving the abovementioned problems is subjected to economic viability. In this review, we provide details on different aspects of cyanobacterial system that can help in developing sustainable agricultural practices. We also describe different large-scale cultivation systems for cyanobacterial farming and discuss their merits and demerits in terms of economic profitability.

  2. The Danish technology foresight on environmentally friendly agriculture

    DEFF Research Database (Denmark)

    Borch, Kristian

    2013-01-01

    A premise that is necessary for agriculture to develop into an environmentally friendly direction is that research is undertaken into environmentally friendly technologies and methods and how they can be brought into use. There is a need for a prioritised research effort that focuses on those...... without any plan or with some thought. Therefore the National Forest and Nature Agency in Denmark initiated the Green Technological foresight on environmentally friendly agriculture with the aim of examining the agricultural environmental challenges and suggesting technological and structural solutions....... problems which are related to minimising environmental problems affected by the agricultural production’s negative influence on the surroundings, improving animal welfare and finding new ways and products for agriculture. Future directions of agriculture can derive with or without dialogue; it can occur...

  3. Interdependence of Agricultural Production and Environment and the Road to Sustainable Development

    Directory of Open Access Journals (Sweden)

    Curić Jasmina

    2016-12-01

    Full Text Available Sustainability of agricultural production in the world is in serious crisis. Interdependence of agricultural production and the environment is multiple and causality works both ways. On one hand, there are environmental changes which hamper food production, and on the other, the agricultural production, as it is, is severely damaging the environment. The very systems of agricultural production jeopardize future production. The goal of this paper is to explore causes of limitations of sustainable agricultural development in the world, where the authors emphasize the following: gas emissions with greenhouse effect, a disturbed cycle of nitrogen circulation and destruction of biodiversity.

  4. The environmentally friendly technology for bio fuel production

    International Nuclear Information System (INIS)

    Bekers, M.; Danilevics, A.; Guriniece, E.; Gulbis, V.

    2003-01-01

    Full text: Bio fuel production and use have been discussed this time in EC and in Latvia as alternative energy sources. The national resources allow producing liquid fuels - bio diesel and bi oethanol from rape seeds and grain correspondingly. Liquid bio fuels can be recommended especially for auto transport in big towns to reduce the pollution of air. A system for environmentally friendly production of bio fuel from agricultural raw materials has been developed, which permit a complex utilization of byproducts an wastes for obtaining of valuable food-stuffs and industrial products, providing the agricultural production requirements and supporting with local mineral fertilizers. Such a bio fuel production includes the agricultural and industrial productions in a united biotechnological system. Production objects of system interact: the products, by-products and wastes from one object are used as raw materials, auxiliary materials or heat carriers in other system's objects. This integrated agro-industrial production system would allow the production of feeds and chemical products, along with bio fuels. In this work, a model of a system for a conventional administrative rural region is presented, exemplified with the case of Latvia. The model is developed for three forms of bio fuel production, i.e. ethanol, bio diesel and biogas as local energy source. Bio diesel is produced using ethanol as transesterifying agent of rape-seed oil fatty acids. This bio diesel is a blend of rape-seed oil fatty acid ethyl esters (REE) and consists solely from renewable raw materials. The capacity of distillery of system is 40 million litters per year and bio diesel 35000 ton. Important for agriculture is protein reach press cakes the byproduct from bio diesel production (66000 t/y). This byproduct can be exported as well. Biogas reactors of system can be used for utilization of wastes from town if necessary. Recommended bio system occupates up to 150.000 ha of agriculture lands

  5. Making Rice Production More Environmentally-Friendly

    Directory of Open Access Journals (Sweden)

    Norman Uphoff

    2016-05-01

    Full Text Available Irrigated rice production is one of the most essential agricultural activities for sustaining our global population, and at the same time, one of the agricultural sectors considered most eco-unfriendly. This is because it consumes a larger share of available freshwater resources, competing with varied ecosystems as well as other economic sectors; its paddy fields are responsible for significant emission of greenhouse gases; and the reliance on chemical fertilizers and various agrochemicals contributes to pollution of soils and water systems. These stresses on soils, hydrology and atmosphere are actually not necessary for rice production, which can be increased by modifying agronomic practices though more agroecologically-sound management practices. These, combined under the rubric of the System of Rice Intensification (SRI, can reduce requirements of irrigation water, chemical fertilizer and agrochemicals while increasing paddy yields and farmer’s net incomes. Here we discuss how irrigated rice production can be made more eco-friendly for the benefit of farmers, consumers and the environment. This is achieved by introducing practices that improve the growth and functioning of rice plants’ root systems and enhance the abundance, diversity and activity of beneficial soil organisms that live around plant roots and within the plants themselves as symbiotic endophytes.

  6. Environment-friendly drilling operation technology

    Science.gov (United States)

    Luo, Huaidong; Jing, Ning; Zhang, Yanna; Huang, Hongjun; Wei, Jun

    2017-01-01

    Under the circumstance that international safety and environmental standards being more and more stringent, drilling engineering is facing unprecedented challenges, the extensive traditional process flow is no longer accepted, the new safe and environment-friendly process is more suitable to the healthy development of the industry. In 2015, CNPCIC adopted environment-friendly drilling technology for the first time in the Chad region, ensured the safety of well control, at the same time increased the environmental protection measure, reduced the risk of environmental pollution what obtain the ratification from local government. This technology carries out recovery and disposal of crude oil, cuttings and mud without falling on the ground. The final products are used in road and well site construction, which realizes the reutilization of drilling waste, reduces the operating cost, and provides a strong technical support for cost-cutting and performance-increase of drilling engineering under low oil price.

  7. Environmentally-friendly product development: methods and tools

    National Research Council Canada - National Science Library

    Abele, Eberhard; Anderl, R; Birkhofer, Herbert

    2005-01-01

    ... to assess a product's environmental effects. Fig. 1. Vision of Environment as a key target for product development vvi Preface Product related environmental issues are getting more and more political and public awareness. Development of environmentally friendly products has become an action item for both, politics and industry (UNFCCC 1997). Energy...

  8. Quality of Agricultural Products and Protection of the Environment: Training, Knowledge Dissemination and Certification. Synthesis Report of a Study in Five European Countries. CEDEFOP Reference Series.

    Science.gov (United States)

    Papadaki-Klavdianou, A.; Menkisoglou-Spiroudi, O.; Tsakiridou, E.

    This book examines existing European environmental education and agricultural practices friendly to the environment. Focus is on studies conducted in five countries Germany, Greece, the Netherlands, Portugal, and Spain--that aimed to define new knowledge qualifications related to environmental issues in producing alternative agricultural products…

  9. A STUDY ON FACTORS AFFECTING BUYING BEHAVIOUR OF CONSUMERS FOR ECO - FRIENDLY PRODUCTS

    OpenAIRE

    N. Anil Kumar; Dr. Mridanish Jha

    2017-01-01

    Products are not the only thing which can be eco-friendly and actions are also friendly to the environment. Several people think that eco-friendly products are only the first step, and that people who are actually dedicated to the environment also need to change their lifestyles, diminishing the quantum of resources they use by living more competently. The exploratory factor analysis shows that price, quality, value, trust and easy to use are the factors that affecting buying behaviour of con...

  10. Technology Of Controlled-Environment Agriculture

    Science.gov (United States)

    Bubenheim, David L.; Bates, Maynard E.

    1995-01-01

    Report discusses controlled-environment agriculture (CEA) for commercial production of organisms, whether plants or animals. Practiced in greenhouses to produce food on nonarable lands. Describes conceptual regenerative system that incorporates biological, physical, and chemical processes to support humans in extraterrestrial environments.

  11. Marketing animal-friendly products

    NARCIS (Netherlands)

    Riemsdijk, van Lenka; Ingenbleek, Paul T.M.; Trijp, van Hans C.M.; Veen, van der Gerrita

    2017-01-01

    This article presents a conceptual framework that aims to encourage consumer animal-friendly product choice by introducing positioning strategies for animal-friendly products. These strategies reinforce the animal welfare with different types of consumption values and can therefore reduce

  12. Radiation Processed Materials in Products from Polymers for Agricultural Applications

    International Nuclear Information System (INIS)

    2014-07-01

    This publication results from a technical meeting on radiation processed materials in products from polymers for agricultural applications, which was held from 8 to 12 July 2013 at the IAEA in Vienna. The meeting provided a forum for the sharing of practical experiences and lessons learned, and reviewed the recent developments in the use of radiation technologies for the preparation of environmental friendly products based on polymers for agricultural applications

  13. Radiation Processed Materials in Products from Polymers for Agricultural Applications

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2014-07-15

    This publication results from a technical meeting on radiation processed materials in products from polymers for agricultural applications, which was held from 8 to 12 July 2013 at the IAEA in Vienna. The meeting provided a forum for the sharing of practical experiences and lessons learned, and reviewed the recent developments in the use of radiation technologies for the preparation of environmental friendly products based on polymers for agricultural applications.

  14. Green technological foresight on environmental friendly agriculture: Executive summary

    DEFF Research Database (Denmark)

    Borch, K.; Christensen, S.; Jørgensen, U.

    2005-01-01

    Risø and the co-operators have on behalf of the Forest and Nature Agency completed a technological foresight on environmentally friendly agriculture based on green technologies. A technological foresight is a systematic dialogue on how one prepares forfuture challenges, which have not yet manifes...

  15. Determinants of Aggregate Agricultural Productivity among High ...

    African Journals Online (AJOL)

    African Journal of Food, Agriculture, Nutrition and Development ... Determinants of Aggregate Agricultural Productivity among High External Input Technology Farms in a ... of aggregate agricultural productivity in an environment where policy on ... to increase the farm sizes through re-examination of the existing land laws.

  16. On the choice of farm management practices after the reform of the Common Agricultural Policy in 2003.

    Science.gov (United States)

    Schmid, Erwin; Sinabell, Franz

    2007-02-01

    The Common Agricultural Policy (CAP) was fundamentally reformed in 2003. From 2005, farmers will receive decoupled income support payments instead of production premiums if basic standards for environment, food safety, animal health and welfare are met. Farmers are likely to adjust production and management practices to the new policy framework. We describe how this reform fits into the EU strategy of making agricultural production more environmentally friendly by concentrating on the financial aspects of the reforms. Using an agricultural sector model for Austria, we show that the reform will further decrease agricultural outputs, reduce farm inputs, lessen nitrogen surpluses and make environmentally friendly management practices more attractive for farmers.

  17. The Effects of Agricultural Raw Product Exports on Environment Quality

    Directory of Open Access Journals (Sweden)

    hosein mohammadi

    2016-10-01

    Full Text Available Introduction: The relationship between openness, trade and environmental damaging are the most important problems in the early 1990s. Some scientists assume the environmental quality is a normal good and increasing income increases demand for environmentally safe products. Therefore, Firms will be encouraging the using of safer and less polluting procedure. On the other hand other scientists assume international trade grows the environmental degradation through environmentally polluting industries and expand economics scales in developing countries. While environmental standards are low in these countries, the expansion of trade will lead to more pollution. Some experimental studies have confirmed a negative relationship between trade and environment. The effect of import and export of trade is not considered as important components of trade, despite very consideration of the relationship between openness, trade and environmental by researchers while in general part trade may have different effect on environmental. Materials and Methods: The base model is used to study the relationship between economic growth and environmental indexes and trade. Grossman and Krueger (1991 and Shafik and Bandvpady (1992 used the trade intensity variable, obtained from the ratio of exports plus imports divided by GDP as the World Trade openness of an economy measure. Grossman and Krueger (1991, the first person who developed environmental Kuznets curve (EKC used multiple versions of the model. Instrumental variable regression model has been estimated using panel data of period 1998 and 2009 for 73 countries, including 27 development countries and 46 developing countries. Countries with more than 0.9 Human Development Index eligible as developed countries and countries by Human Development Index between 0.7 to 0.9 considered as developing countries., based on the standard international trade classification. For exports of agricultural raw materials, 5

  18. Creation of an Innovation-Friendly Environment

    Directory of Open Access Journals (Sweden)

    Augustinas Maceika

    2014-06-01

    Full Text Available The paper focuses on identifying the methods useful for improving the process of creating an innovation ­friendly environment. For this purpose, conditions for innovation activity in industry were investigated, and the expert evaluation of the selected knowledge and the assessment of the importance of skills for the successful development of innovations were car­ ried out. The work referred to the analysis of the sources of scientific information, a sociological inquiry of the personnel of industrial enterprises, correlation analysis and expert evaluation. The study has found that for building the innovation ­friendly environment, knowledge of the psychology of creativity, personnel management, formation and implementation of the innova­ tion strategy, risk management, business development and sales organization are of a particular importance. Expert assessment has showed that abilities to work in a team, be an entrepreneur, use marketing tools, generate ideas and create new products play a crucial role in innovation development. A situation in industry companies has shown the currently existing various groups of employees with a different point of view on the surveyed parameter. Managers, workers, engineers and other staff have different opinions and knowledge, and therefore a well thought­out policy is required for wider innovative activities. The directives of such a policy must be available for everyone.

  19. Transfer of radionuclides from the environment to crops and agricultural products

    International Nuclear Information System (INIS)

    Delmas, J.

    1977-01-01

    The transfer rates of 90 Sr, 137 Cs, 54 Mn, 65 Zn, 60 Co and 22 Na from the irrigation water to different crops, determined by means of experimental models, depend on the mode of conveyance, the water quality, and on the type and portion of the plant in question. In certain cases, the resulting contamination to foodstuffs undergoing irrigation is higher than that of the water. The contamination level of the consumed product also depends on the food processing technology. The monitoring of crops and converted agricultural products is thus of great use for the knowledge of the radiological state of the site. Measurements taken in the environment show that this contamination is very slight. This monitoring is very well accepted by farmers and managers of food product conversion companies, because it provides proof of the quality of their products from the radiological standpoint [fr

  20. Radiation processing of agricultural products: status and potential contribution to a cleaner environment

    International Nuclear Information System (INIS)

    Lapidot, M.

    1979-01-01

    The current status of radiation processing of agricultural products is briefly reviewed with special regard to those processes which may contribute to a cleaner environment. Radurization of poultry feed and poultry meat is shown to be a major contributor to the reduction of a significant public health problem-salmonellosis. Radiation sterilized animal feeds can be produced by processing garbage - a major environmental pollutant. Radicidation and radappertization are effective processes in the treatment of sludges and waste water, to prevent pollution of seas or ground. Radiation processes can effectively replace fungicides and insecticides in the treatment of agricultural crops and thus reduce environmental pollution. (author)

  1. Monitoring pathogens from irradiated agriculture products

    International Nuclear Information System (INIS)

    Butterweck, J.S.

    1990-01-01

    The final food and environmental safety assessment of agriculture product irradiation can only be determined by product history. Product history will be used for future research and development, regulations, commercial practices and implementation of agriculture and food irradiation on a regional basis. The commercial irradiator treats large varieties and amounts of products that are used in various environments. it, in time, will generate a large data base of product history. Field product monitoring begins when food irradiation progresses from the pilot/demonstration phase to the commercial phase. At that time, it is important that there be in place a monitoring system to collect and analyze field data. The systems managers, public health authorities and exotic disease specialists will use this information to assess the reduction of food pathogens on the populace and the environment. (author)

  2. Environment-friendly, flame retardant thermoplastic elastomer-magnesium hydroxide composites

    Science.gov (United States)

    Tang, Hao; Chen, Kunfeng; Li, Xiaonan; Ao, Man; Guo, Xinwen; Xue, Dongfeng

    Halogen-free and environment-friendly magnesium hydroxide (Mg(OH)2) was synthesized to enhance the flame retardant properties of thermoplastic elastomer (TPE). When the Mg(OH)2 content was optimized to 35wt.%, the TPE-Mg(OH)2 composites exhibited the best flame retardant properties. The results showed that there was a delay of ignition time of the samples containing Mg(OH)2; compared with the samples without Mg(OH)2, the heat release rate and total heat release decrease by 31.4% and 35.6%, while total smoke production and mass loss rate reduce by 56% and 34.2%, respectively. This work opens a door to manufacture fire-resistant polymer-based composites with environmental-friendly flame retardant additives by controllable crystallization and chemical strategies.

  3. Sustainable environment management: impact of Agriculture

    International Nuclear Information System (INIS)

    Ashraf, M.; Fayyaz-ul-Hussan; Khan, M.A.

    2000-01-01

    Ever increasing demands of food are met through increased production by vertical or horizontal expansion. Vertical expansion needs increased inputs (fertilizer, chemicals, etc.) supply, leaving many negative effects on environment. Horizontal expansion limits the choice for future generations. Apart from agricultural activities, agro-based industries produce large amounts of waste material. Farm waste, along with industrial waste, used as fertilizer after necessary preparation would reduce the cost of production, increase production and clean the environment. Safe and proper disposal of saline water could reduce the risk of further salinization. Alternative methods of irrigation would solve the problem of waster logging. (author)

  4. The impact of German biogas production on European and global agricultural markets, land use and the environment

    International Nuclear Information System (INIS)

    Britz, Wolfgang; Delzeit, Ruth

    2013-01-01

    As part of its climate policy, Germany promotes the production of biogas via its so-called Renewable-Energy-Act (EEG). The resulting boost in biogas output went along with a significant increase in production of green maize, the dominant feedstock. Existing studies of the EEG have analysed its impacts on German agriculture without considering market feedback. We thus expand existing quantitative analysis by also considering impacts on European and global agricultural markets, land use and the environment by combining a detailed location model for biogas plants, the Regionalised Location Information System-Maize (ReSi-M2012), with a global Partial Equilibrium model for agriculture, the Common Agricultural Policy Regional Impact (CAPRI) model. Our results indicate that the German biogas production is large enough to have sizeable impacts on global agricultural markets in prices and quantities, causing significant land use change outside of Germany. While profits in the agricultural sector increase, food consumer face higher prices, and subsidies for biogas production are passed on to electricity consumers. The German biogas program, as long as it is almost entirely based on non-waste feedstocks, is probably not a promising avenue towards a GHG-saving renewable energy production, but a rather expensive one. - Highlights: • Recent changes to that program decrease green maize use but increase land demands. • The program could raise EU prices for cereals by 3%. • Agricultural land use expansion outside of the EU estimated at 1 Mio ha

  5. Spillover of environment-friendly consumer behaviour

    DEFF Research Database (Denmark)

    Thøgersen, John; Ølander, Carl Folke

    2003-01-01

    This paper contributes empirical input to current reasoning about consumers' propensity to behave in an environmentally friendly way in different domains. Spe-cifically, we investigate whether environmentally friendly behaviours spread to more and more areas of the consumption pattern in a virtuous...... circle and whether it is a necessary prerequisite for a virtuous circle to emerge and to continue to work that the individual possesses certain general values or ethical norms. The data material is a three-wave panel study with a large random sample of Danish consumers. The data were analysed by means...... of structural equation modelling and other techniques. Cases of transfer of environment-friendly conduct between behavioural categories are found, but only in a few of the possible instances and only of a modest size. The panel analysis also identifies a few negative cross-lagged effects. Such effects may...

  6. Development of Environment-Friendly Insecticides Based on Enantioselectivity: Bifenthrin as a Case.

    Science.gov (United States)

    Qian, Yi; Zhou, Peixue; Zhang, Quan

    2017-01-01

    Chiral insecticides significantly contribute to the environmental pollutions recently. As the development of industry and agriculture, increasing number of chiral insecticides are to be introduced into the market. However, their enantioselective toxicology to ecosystem still remains uncertain. In this review, we embarked on a structured search of bibliographic databases for peer-reviewed articles regarding the enantioselective effects of bifenthrin, a typical chiral insecticide, on both target and non-target species. With this enantioselective property of chiral insecticides, they often exhibit adverse effects on non-target species enantioselectively. Specifically, the enantioselective effects of bifenthrin on target and non-target organisms were discussed. In target species, R-bifenthrin exerts more significant activities in deinsectization, compared with S-bifenthrin. On the other hand, Sbifenthrin is more toxic to non-target species than R-bifenthrin, which suggests that the application of sole enantiomer is more efficient and environment-friendly than that of racemate. This review confirms the choice of environment-friendly insecticides from the perspective of the enantioselectivity of chiral insecticides. To make insecticides more efficient to target species and less toxic to non-target species, further research should be done to investigated the potential effects of targetactive enantiomers on non-target organisms as well as the enantioselective fate of enantiomers in multiple environmental matrix.

  7. On the Choice of Farm Management Practices after the Reform of the Common Agricultural Policy in 2003

    OpenAIRE

    Schmid, Erwin; Sinabell, Franz

    2004-01-01

    The Common Agricultural Policy (CAP) was fundamentally reformed in 2003. From 2005 on, farmers will receive decoupled income support payments instead of production premiums if basic standards for environment, food safety, animal health and welfare are met. Farmers will likely adjust production and management practices to the new policy framework. We describe how this reform fits into the EU strategy of making agricultural production more environmentally friendly by concentrating on financial ...

  8. Production of biodegradable plastic from agricultural wastes

    Directory of Open Access Journals (Sweden)

    N.A. Mostafa

    2018-05-01

    Full Text Available Agricultural residues management is considered to be a vital strategy in order to accomplish resource conservation and to maintain the quality of the environment. In recent years, biofibers have attracted increasing interest due to their wide applications in food packaging and in the biomedical sciences. These eco-friendly polymers reduce rapidly and replace the usage of the petroleum-based synthetic polymers due to their safety, low production costs, and biodegradability. This paper reports an efficient method for the production of the cellulose acetate biofiber from flax fibers and cotton linters. The used process satisfied a yield of 81% and 54% for flax fibers and cotton linters respectively (based on the weight of the cellulosic residue used. The structure of the produced bioplastic was confirmed by X-ray diffraction, FT-IR and gel permeation chromatography. Moreover, this new biopolymer is biodegradable and is not affected by acid or salt treatment but is alkali labile. A comparison test showed that the produced cellulose acetate was affected by acids to a lesser extent than polypropylene and polystyrene. Therefore, this new cellulose acetate bioplastics can be applied in both the food industry and medicine. Keywords: Cotton linters, Flax fibers, Cellulose acetate, Preparation, Characterization

  9. Cross-Cultural Investigation of Consumers’ Generations Attitudes Towards Purchase of Environmentally Friendly Products in Apparel Retail

    OpenAIRE

    Dabija Dan-Cristian; Chebeň Juraj; Lančarič Drahoslav

    2017-01-01

    Recent changes of the environment and in the society have altered consumers’ preferences and brought new concerns among local communities regarding environmental protection and organizations responsibility, the adoption of environmentally friendly strategies, as well as offering more sustainable products. Consumers tend to select retailers based on their focus on environmental friendly products and on various “green” strategies regarding waste disposal, package recycling, etc. This study aims...

  10. BIODYNAMIC AGRICULTURE - ECO-FRIENDLY AGRICULTURAL PRACTICE

    Directory of Open Access Journals (Sweden)

    Veselka Vlahova

    2015-06-01

    Full Text Available Biodynamic agriculture is undoubtedly the oldest organized agricultural movement in the world. It is considered as an organic agricultural farming approach and determined as the oldest organized alternative agricultural movement in the world. In 1924 Rudolf Steiner – an Austrian natural scientist and philosopher, carried out a series of eight lectures in Koberwitz, currently Kobierzyce- Poland, where he formulated his visions on changes in agriculture and revealed his spiritual and scientific concepts about the connection between nature and agriculture by determining the important role of agriculture for the future of humanity and thus he became known as “the father of anthroposophy”. The great ecological effect of the application of the biodynamic agriculture is expressed in soil preservation and preservation of the living organisms in the soil, as well as maintenance of the natural balance in the vegetable and animal kingdom.

  11. Changes of the agricultural enterprises economic environment originated by the agribusiness development

    Directory of Open Access Journals (Sweden)

    Věra Bečvářová

    2004-01-01

    Full Text Available Based upon analyses of the Common Agricultural Policy development and its economic tools reforming the process of changing is characterised there. It deals with the multifunctionality of agriculture as well as the influence of the CAP on environment of the production tasks of agriculture and food processing industry accomplishment. Paper generalises results of new trends of the agribusiness economic environment development and the opportunity of an effective utilization of production factors in agriculture. It deals with the sources and economic implications of partial enhancement of interest and redirection of support within framework and type of tools of agrarian policy. New quality of structure of relevant information needs and economic support for agricultural enterprises decision making process are pointed out.

  12. Saline agriculture in Mediterranean environments

    Directory of Open Access Journals (Sweden)

    Albino Maggio

    2011-03-01

    Full Text Available Salinization is increasingly affecting world's agricultural land causing serious yield loss and soil degradation. Understanding how we could improve crop productivity in salinized environments is therefore critical to meet the challenging goal of feeding 9.3 billion people by 2050. Our comprehension of fundamental physiological mechanisms in plant salt stress adaptation has greatly advanced over the last decades. However, many of these mechanisms have been linked to salt tolerance in simplified experimental systems whereas they have been rarely functionally proven in real agricultural contexts. In-depth analyses of specific crop-salinity interactions could reveal important aspects of plant salt stress adaptation as well as novel physiological/agronomic targets to improve salinity tolerance. These include the developmental role of root vs. shoot systems respect to water-ion homeostasis, morphological vs. metabolic contributions to stress adaptation, developmental processes vs. seasonal soil salinity evolution, residual effects of saline irrigation in non-irrigated crops, critical parameters of salt tolerance in soil-less systems and controlled environments, response to multiple stresses. Finally, beneficial effects of salinization on qualitative parameters such as stress-induced accumulation of high nutritional value secondary metabolites should be considered, also. In this short review we attempted to highlight the multifaceted nature of salinity in Mediterranean agricultural systems by summarizing most experimental activity carried out at the Department of Agricultural Engineering and Agronomy of University of Naples Federico II in the last few years.

  13. Final report investigation project agricultural products and environment

    International Nuclear Information System (INIS)

    Loria, L.G.; Jimenez Dam, R.; Mora Rodriguez, P.

    1998-01-01

    The document presents the after-action report on six investigation projects: Thermoluminescence, Spectrometry gamma of low level, Agricultural products, Radon in the subsoil, Nuclear instrumentation, and X-ray fluorescence, executed between 1995-1997 by the Laboratory of Physical Nuclear Applied of the University of Costa Rica, in the which objectives are shown, applied methodology as well as the achievements and results each project. (Author) [es

  14. Green biotechnology, nanotechnology and bio-fortification: perspectives on novel environment-friendly crop improvement strategies.

    Science.gov (United States)

    Yashveer, Shikha; Singh, Vikram; Kaswan, Vineet; Kaushik, Amit; Tokas, Jayanti

    2014-10-01

    Food insecurity and malnutrition are prominent issues for this century. As the world's population continues to increase, ensuring that the earth has enough food that is nutritious too will be a difficult task. Today one billion people of the world are undernourished and more than a third are malnourished. Moreover, the looming threat of climate change is exasperating the situation even further. At the same time, the total acreage of arable land that could support agricultural use is already near its limits, and may even decrease over the next few years due to salination and desertification patterns resulting from climate change. Clearly, changing the way we think about crop production must take place on multiple levels. New varieties of crops must be developed which can produce higher crop yields with less water and fewer agricultural inputs. Besides this, the crops themselves must have improved nutritional qualities or become biofortified in order to reduce the chances of 'hidden hunger' resulting from malnourishment. It is difficult to envision the optimum way to increase crop production using a single uniform strategy. Instead, a variety of approaches must be employed and tailored for any particular agricultural setting. New high-impact technologies such as green biotechnology, biofortification, and nanotechnology offer opportunities for boosting agricultural productivity and enhancing food quality and nutritional value with eco-friendly manner. These agricultural technologies currently under development will renovate our world to one that can comfortably address the new directions, our planet will take as a result of climate change.

  15. A Case Study Exploring the Perceived and Actual Person-Environment Fit of Teacher Aspirants in Agricultural Education

    Directory of Open Access Journals (Sweden)

    J. Shane Robinson

    2013-06-01

    Full Text Available This study assessed the factors that led students who did not participate in secondary agricultural education programs to the agricultural education teaching major. Findings indicated that these participants were motivated to pursue an agricultural education degree because of their passion for agriculture and youth, and affinity for people and the job. Parents and friends were their biggest influences in pursuing a degree in agricultural education. Their greatest perceived strengths were content knowledge in agriculture, leadership skills, and ability to persevere; their greatest perceived limitation was lack of experience in a secondary agricultural education program. Unfortunately, none of the student secured employment as agriculture teachers. Because these findings are more subjective and personal (P in nature, future research should investigate more objective measures of the demands from teachers in the workforce (i.e., environment-E.

  16. A climate-friendly agriculture in 2050; Ett klimatvaenligt jordbruk 2050

    Energy Technology Data Exchange (ETDEWEB)

    Hjerpe, Karin

    2012-07-01

    Board of Agriculture has developed a basis for the role of agriculture in a road map towards a Sweden without a net greenhouse gas emissions in 2050. One possible reference scenario of how the development would be of no action is taken is presented in the report. Measures that can reduce greenhouse gas emissions from agriculture is discussed as well as instruments that could make the measures came about. Greenhouse gas emissions from agriculture depends largely on what is produced, and are therefore governed by what is consumed. Production can be made more efficient but not without any emission of greenhouse gases. According to the Swedish climate report 7.9 million tonnes of CO{sub 2} equivalent was released in the form of methane and nitrous oxide from livestock keeping and crop production in the agricultural sector in 2010. The report's reference scenario for agriculture is based on the assumption that the Swedish agricultural production in 2050 should be the same as today. The efficiency and productivity is expected to increase - productivity by 0.5 percent per year - which means that emissions of greenhouse gases decreases compared to 2010. The estimated emissions of methane and nitrous oxide from agriculture in 2050 amounts to 7.23 million tonnes CO{sub 2}-equivalent. In the national climate change reporting, the climate impact of agriculture also includes other flows of greenhouse gases than those in the agricultural sector. This applies to uptake and carbon dioxide emissions from land use, greenhouse gas emissions in direct energy use (energy use in stationary machines and fuel use in mobile machines), and greenhouse gas emissions from the production of imported input goods. When these flows are included in total emissions in the reference scenario in 2050, 9.49 million tonnes of CO2 equivalents will be emitted. Relevant measures the farmers themselves can take have been analyzed in terms of the effect they can make as well as cost-effectiveness and

  17. Culturally Sensitive and Environment-Friendly Outcome Measures in

    African Journals Online (AJOL)

    Dr Olaleye

    A systematic review of evidence on culturally sensitive and environment-friendly outcome measures in ..... which included manual grass cutting/hoeing, assuming the Islamic ... who opined that the starting point for any outcome measure is to ...

  18. Environment friendly chemoselective deprotection of acetonides and ...

    Indian Academy of Sciences (India)

    lective deprotection of functional groups is still a chal- lenge in synthetic organic chemistry especially in aque- ous medium. We report here an environment friendly efficient method for chemoselective deprotection of. ∗. For correspondence acetonides by simply heating in pure water at 90. ◦. C without using any catalyst and ...

  19. Biofertilizers function as key player in sustainable agriculture by improving soil fertility, plant tolerance and crop productivity.

    Science.gov (United States)

    Bhardwaj, Deepak; Ansari, Mohammad Wahid; Sahoo, Ranjan Kumar; Tuteja, Narendra

    2014-05-08

    Current soil management strategies are mainly dependent on inorganic chemical-based fertilizers, which caused a serious threat to human health and environment. The exploitation of beneficial microbes as a biofertilizer has become paramount importance in agriculture sector for their potential role in food safety and sustainable crop production. The eco-friendly approaches inspire a wide range of application of plant growth promoting rhizobacteria (PGPRs), endo- and ectomycorrhizal fungi, cyanobacteria and many other useful microscopic organisms led to improved nutrient uptake, plant growth and plant tolerance to abiotic and biotic stress. The present review highlighted biofertilizers mediated crops functional traits such as plant growth and productivity, nutrient profile, plant defense and protection with special emphasis to its function to trigger various growth- and defense-related genes in signaling network of cellular pathways to cause cellular response and thereby crop improvement. The knowledge gained from the literature appraised herein will help us to understand the physiological bases of biofertlizers towards sustainable agriculture in reducing problems associated with the use of chemicals fertilizers.

  20. Biofertilizers function as key player in sustainable agriculture by improving soil fertility, plant tolerance and crop productivity

    Science.gov (United States)

    2014-01-01

    Current soil management strategies are mainly dependent on inorganic chemical-based fertilizers, which caused a serious threat to human health and environment. The exploitation of beneficial microbes as a biofertilizer has become paramount importance in agriculture sector for their potential role in food safety and sustainable crop production. The eco-friendly approaches inspire a wide range of application of plant growth promoting rhizobacteria (PGPRs), endo- and ectomycorrhizal fungi, cyanobacteria and many other useful microscopic organisms led to improved nutrient uptake, plant growth and plant tolerance to abiotic and biotic stress. The present review highlighted biofertilizers mediated crops functional traits such as plant growth and productivity, nutrient profile, plant defense and protection with special emphasis to its function to trigger various growth- and defense-related genes in signaling network of cellular pathways to cause cellular response and thereby crop improvement. The knowledge gained from the literature appraised herein will help us to understand the physiological bases of biofertlizers towards sustainable agriculture in reducing problems associated with the use of chemicals fertilizers. PMID:24885352

  1. THE ORGANIC AGRICULTURE – A WAY TO PROTECT THE ENVIRONMENT

    Directory of Open Access Journals (Sweden)

    TABITA CORNELIA ADAMOV

    2008-05-01

    Full Text Available The future of the agriculture is a problem very frequently discussed by the specialists. During these debates, the organic agriculture has an advantage. The organic agriculture is taking into consideration two aspects: the human being and the environment. It is based on the prohibition of using chemicals like pesticides, herbicides or chemical fertilizers. This will offer healthy and natural products, but also will protect the environment. The usage of chemicals harms the environment and they remain in the soil for a long time. The substances used to protect the crops destroy the biodiversity, killing the insects, not only the harmful ones. The preservation of the biodiversity and the quality of the environment is an important objective for the beginning of this millennium, extended by the concern for the population health, for food safety assurance and for the improvement of life conditions. The existence of the future human society depends on applying in practice the concept of lasting economical development.

  2. College Students' View of Biotechnology Products and Practices in Sustainable Agriculture Systems

    Science.gov (United States)

    Anderson, William A.

    2008-01-01

    Sustainable agriculture implies the use of products and practices that sustain production, protect the environment, ensure economic viability, and maintain rural community viability. Disagreement exists as to whether or not the products and practices of modern biotechnological support agricultural sustainability. The purpose of this study was to…

  3. Impact of modern agriculture on environment-3

    International Nuclear Information System (INIS)

    Arora, S.K.; Behl, R.K.; Tauro, P.; Joshi, U.N.

    1995-11-01

    The present volume titled Impact of Modern Agriculture on Environment is the outcome of the Proceedings of the Indo-German Conference on Impact of Modern Agriculture on Environment, a seminar organized by Haryana Agricultural University in 1993 and deals with certain areas of the environmental aspects of agriculture including its radiological impacts. Paper relevant to INIS is indexed separately

  4. [Discussion on agricultural product quality and safety problem from ecological view].

    Science.gov (United States)

    Xiao, Ming; Dong, Nan; Lyu, Xin

    2015-08-01

    There are many different perspectives about the sustainable agriculture, which had been proposed since the last three decades in the world. While China's ecologists and agronomists proposed a similar concept named 'ecological agriculture'. Although ecological agriculture in China has achieved substantial progress, including theory, models and supporting technologies nearly several decades of practice and development, its application guidance still is not yet clear. The organic agriculture model proposed by European Union is popular, but it is limited in the beneficiary groups and the social and ecological responsibility. In this context, the article based on an ecological point of view, analyzed the shortcomings of ecological imbalance caused by a single mode of agricultural production and the negative impact on the quality of agricultural products, and discussed the core values of ecological agriculture. On this basis, we put forward the concept of sustainable security of agricultural products. Based on this concept, an agricultural platform was established under the healthy ecosysphere environment, and from this agricultural platform, agricultural products could be safely and sustainably obtained. Around the central value of the concept, we designed the agricultural sustainable and security production model. Finally, we compared the responsibility, benefiting groups, agronomic practices selection and other aspects of sustainable agriculture with organic agriculture, and proved the advancement of sustainable agricultural model in agricultural production quality and safety.

  5. Detection, Occurrence and Fate of Emerging Contaminants in Agricultural Environments

    Science.gov (United States)

    Cassada, David A.; Bartelt–Hunt, Shannon L.; Li, Xu; D’Alessio, Matteo; Zhang, Yun; Zhang, Yuping; Sallach, J. Brett

    2018-01-01

    A total of 59 papers published in 2015 were reviewed ranging from detailed descriptions of analytical methods, to fate and occurrence studies, to ecological effects and sampling techniques for a wide variety of emerging contaminants likely to occur in agricultural environments. New methods and studies on veterinary pharmaceuticals, steroids, antibiotic resistance genes in agricultural environments continue to expand our knowledge base on the occurrence and potential impacts of these compounds. This review is divided into the following sections: Introduction, Analytical Methods, Steroid Hormones, Pharmaceutical Contaminants, Transformation Products, and “Antibiotic Resistance, Drugs, Bugs and Genes”. PMID:27620078

  6. Zein Nanoparticles as Eco-Friendly Carrier Systems for Botanical Repellents Aiming Sustainable Agriculture.

    Science.gov (United States)

    Oliveira, Jhones L de; Campos, Estefânia V R; Pereira, Anderson E S; Pasquoto, Tatiane; Lima, Renata; Grillo, Renato; Andrade, Daniel Junior de; Santos, Fabiano Aparecido Dos; Fraceto, Leonardo Fernandes

    2018-02-14

    Botanical repellents represent one of the main ways of reducing the use of synthetic pesticides and the contamination of soil and hydric resources. However, the poor stability and rapid degradation of these compounds in the environment hinder their effective application in the field. Zein nanoparticles can be used as eco-friendly carrier systems to protect these substances against premature degradation, provide desirable release characteristics, and reduce toxicity in the environment and to humans. In this study, we describe the preparation and characterization of zein nanoparticles loaded with the main constituents of the essential oil of citronella (geraniol and R-citronellal). The phytotoxicity, cytotoxicity, and insect activity of the nanoparticles toward target and nontarget organisms were also evaluated. The botanical formulations showed high encapsulation efficiency (>90%) in the nanoparticles, good physicochemical stability, and effective protection of the repellents against UV degradation. Cytotoxicity and phytotoxicity assays showed that encapsulation of the botanical repellents decreased their toxicity. Repellent activity tests showed that nanoparticles containing the botanical repellents were highly repellent against the Tetranychus urticae Koch mite. This nanotechnological formulation offers a new option for the effective use of botanical repellents in agriculture, reducing toxicity, protecting against premature degradation, and providing effective pest control.

  7. Older people's perspectives on an elderly-friendly hospital environment: an exploratory study

    Directory of Open Access Journals (Sweden)

    Karki S

    2015-05-01

    Full Text Available Sushmita Karki,1 Dharma Nand Bhatta,1,2 Umesh Raj Aryal3 1Department of Public Health, Nobel College, Pokhara University, Kathmandu, Nepal; 2Faculty of Medicine, Epidemiology Unit, Prince of Songkla University, Songkhla, Thailand; 3Department of Community Medicine, Kathmandu Medical College, Kathmandu, Nepal Background: Many older people are vulnerable with multiple health problems and need of extensive care and support for quality of life. The main objective of this study was to explore the older people's perspectives on an "elderly-friendly" hospital. Methods: Hospital was stratified by four domains including government, semi-government, community, and private. We interviewed 33 hospitalized older patients and four hospital managers between June and December 2014 in Kathmandu, Nepal, using purposive sampling technique. We executed a qualitative content analysis step with extensive review of the interviews. Final name of the theme was given after the agreement between the research team and experts to improve trustworthiness. Elderly-friendly services, expectation from government and hospital, and health policy related to senior citizen were developed as main themes. Results: Most of the participants were satisfied with the behavior of health personnel. However, none of the health personnel were trained with geriatric health care. Elderly-friendly hospital guidelines and policy were not developed by any hospitals. Older people health card, advocacy for older people's health and benefit, and hospital environment were the common expectations of older patients. Government policy and budget constraint were the main obstacles to promote elderly-friendly health care services. Conclusion: Elderly-related health policies, physical environments of hospital, elderly-friendly health manpower, advocacy, and other facilities and benefits should be improved and developed. There are urgent needs to develop elderly-friendly hospital policies and guidelines that

  8. METHODOLOGICAL INSTRUMENTS FOR FORMING THE MARKETING STRATEGY OF AGRICULTURAL PRODUCTION ECOLOGIZATION

    Directory of Open Access Journals (Sweden)

    Mariya Bagorka

    2017-09-01

    Full Text Available The purpose of the article is the investigation of the nature, objectives, and strategic categories of ecologization marketing strategy, development of algorithm of this strategy and determination of environmental, economic, and ecological instruments of implementation of this strategy in the agricultural sector. Methodology. The basis of the formation of a marketing strategy for the ecologization of agrarian production is the systematic approach, which is based on the existence of implementation mechanisms that ensure system consistency, its purposefulness; interdependence; and complexity of its elements, which determines the integrity of the system; all tasks that execute individual elements of the system are interconnected; system elements and their associated actions have a certain subordination that builds a hierarchy; the system changes under the influence of specific factors, which determines its dynamism; the ability of the system to adapt to the variability of the external environment, while not losing its own individuality. Methods for strategic analysis of macro- and micro-environment factors were used to form the marketing strategy of ecologization. This process involves an analytical evaluation of the parameters of the external and internal environment with the help of general scientific and applied methods of strategic analysis. Results. The article explored the ecologization strategy, presented its objectives in the field of agriculture, the basic categories of strategic directions and implementation of ecologization marketing strategies. An algorithm of environmental marketing strategies in agricultural production is developed, environmental, economic and environmental and economic tools to implement them are determined. Practical implications. It is determined that marketing strategy of ecologization of agrarian production is a strategy of innovative development that can solve problems of economic growth, an increase of

  9. Modeling Age-Friendly Environment, Active Aging, and Social Connectedness in an Emerging Asian Economy

    Directory of Open Access Journals (Sweden)

    Ming-Ming Lai

    2016-01-01

    Full Text Available This paper empirically tested eight key features of WHO guidelines to age-friendly community by surveying 211 informal caregivers and 402 self-care adults (aged 45 to 85 and above in Malaysia. We examined the associations of these eight features with active aging and social connectedness through exploratory and confirmatory factor analyses. A structural model with satisfactory goodness-of-fit indices (CMIN/df = 1.11, RMSEA = 0.02, NFI = 0.97, TLI = 1.00, CFI = 1.00, and GFI = 0.96 indicates that transportation and housing, community support and health services, and outdoor spaces and buildings are statistically significant in creating an age-friendly environment. We found a statistically significant positive relationship between an age-friendly environment and active aging. This relationship is mediated by social connectedness. The results indicate that built environments such as accessible public transportations and housing, affordable and accessible healthcare services, and elderly friendly outdoor spaces and buildings have to be put into place before social environment in building an age-friendly environment. Otherwise, the structural barriers would hinder social interactions for the aged. The removal of the environmental barriers and improved public transportation services provide short-term solutions to meet the varied and growing needs of the older population.

  10. Ukrainian realities of labeling of environmentally friendly products

    Directory of Open Access Journals (Sweden)

    I.M. Tsaruk

    2016-12-01

    Full Text Available The basis of life of any society is a safe environment that is not only the guarantee of welfare and quality of life, but also the guarantee of the further development of human civilization. That is why in the modern world the issue of the preservation of the natural environment is of special actuality. The gradual awareness by humanity of new threats (high degree of concentration of harmful industries; high level of resource and energy consumption; lack of modern environmental technologies; slow but inevitable degradation of the gene pool of a population due to the consumption of poor quality and in most cases harmful products, etc. forced the society to seek new approaches to socio-economic development and environmental management. One of such approaches is the introduction of ecological and organic labeling. Marking is a source of information about the purity, safety and quality of the products offered in the market; effective information mechanism, which is a kind of quality mark for the offered products. The current practice of ecological and organic labeling aimed at the increase of level consumer's awareness and the changing models of purchasing behavior in the direction of environmental protection. The feature of most marking systems of environmentally friendly and safe products is the obligation of compliance with the established requirements used by producers of raw materials and technologies taking into account their potential environmental impact. Labeling of ecologically clean and safe products is reducing the negative impact on the environment and on the human's health. It is the consequence of changes in the economic environment, namely: the improvement of socio-ethical requirements to production; the increasing level of integration of producers and service providers; the customer's satisfaction in varieties of products; globalization of economic space; reduction of time for development, standardization and production. Labeling is

  11. A new environment-friendly hot pepper variety "Shiyan No. 1"

    Science.gov (United States)

    Han, Jianming; Xu, Shuzhen; Wang, Ruiling; Zhang, Yanzhao; Yun, Chao

    2018-04-01

    Hot pepper has rich genetic diversity which is the important base of breeding of new variety, and it is also one of the important vegetable in the word. In this study, we bred the "Shiyan No. 1" environment-friendly hot pepper variety using hybrid method on the basis of hot pepper genetic diversity. "Shiyan No. 1" is a new F1 hybrid of hot pepper variety with mid-early maturity. The new variety has a high productivity of 3000-5000kg(667m2)-1 with thick oxhorn shape fruits, green skin, thick flesh, mild-hot taste, good quality and marketable characters. It can reduce chemical pesticides usage and thereby protect environment because it is resistant to virus disease, highly resistant to phytophthora blight, anthracnose and bacterial wilt. In conclusion, the new bred "Shiyan No.1" is suitable for protected cultivation and open field cultivation in China.

  12. Superiour Revaluation of the Pastures in the Cindrel Mountains by Environment Friendly Technologies in Order to Obtain High Quality Products

    Directory of Open Access Journals (Sweden)

    Mariana Rusu

    2013-10-01

    Full Text Available The experiments placed in the year 2011 for a superiour valuing of pastures, by their results, lead to the elaboration of some ecological systems of mountain agriculture. The production levels record growths of 13% on the organically fertilised variants and a growth in the weight which can reach 153g/head/day at the young sheep. The selectivity of pasture is reflected in the preference of animals for a more intense grazing on the organically fertilized pastures as compared to the unfertilized ones. The experimental variants (gradual organic fertilization, fertilization + oversowing support a long-lasting pratological system which can lead to an evolution of the floristic composition favourable to the fixation of perennial fodder leguminous plants, obtaining significant growth in weight and improving the quality of the carcasses. The suggested system does not pollute the environment and it is conceived to be achieved besides the protection of prato-ecosystems and acceptable economical results by integrating natural resources and the natural mechanisms of adjustment in agricultural practice so as to replace at maximum the inputs from outside the system, ensures a long-lasting protection of food and high quality products by ecologically preferable technologies, ensures the income of the farmers and supports the multiple functions of agriculture

  13. Linking agriculture and environment: theoretical framework and experiences from developed and developing countries

    International Nuclear Information System (INIS)

    Siwar, C.; Hossain, E.

    2005-01-01

    Despite significantly contributing to country's overall economic development through providing employment for the people and supplying raw materials for agro- and resource based industrial development, agriculture is putting serious burden on the environment in the process of production and consumption of agricultural produce. It is the largest consumer and polluter of water resources and contributor of atmospheric pollution, land degradation and forest reduction. Agriculture-environmental relationship is complex and the relationship depends on the spatial and biophysical factors and country's level of economic development. This paper tried to document the linkages between agricultural practices and policies with environment. The channels, through which agriculture impacts the environment, is discussed. It is seen that multilateral trade liberalization in agriculture interacts with the domestic agricultural policy reforms to determine the environmental impacts of agriculture. It is seen that agricultural policy reforms and agricultural trade liberalization can have separate environmental effects in the developed and developing countries. A wide range of theoretical and empirical literatures are reviewed, in this paper, to understand the concepts, linkages and environmental problems. Finally, this paper ends up with the conclusion that integrating environmental considerations into domestic agricultural policies and implementing agro-environmental programmes may ensure the decline of environmental problems of agriculture in both the developed and developing countries. (author)

  14. Using environment friendly finely divided materials in brittle matrix composites

    International Nuclear Information System (INIS)

    Rizwan, S.A.; Ahmad, H.

    2005-01-01

    Material engineers the world over are increasingly recommending the use of environment friendly efficient construction materials, which otherwise would have been classed as waste materials for improving the durability of concrete. Pakistan has been blessed by nature with huge natural resources of lime, and fly-ash is also becoming increasingly available with the induction of thermal power generation plants. To introduce the benefits of such concrete modifying materials to the engineering community in our country, an investigation has been carried out on the use of locally available powdered hydrated lime, fly-ash and their combinations in making concretes with a view to evaluate their strength, workability, durability and cost effectiveness. As such there is no documented data of local materials available on the topic in Pakistan. ACI mentions powdered hydrated lime and fly-ash as finely divided admixtures which can be used to improve concrete properties at microstructure level. It is commonly believed by the engineers that the use of such materials is especially desirable for durability purposes. Moreover, lime when added in concrete absorbs CO/sub 2/ from the environment thus making it friendly flexible material. he results of investigation are encouraging especially when the two were used in combination as some weight fraction of cement to make quality and environment friendly concrete. (author)

  15. THE FORMATION OF INSTITUTIONAL ENVIRONMENT OF AGRICULTURAL LAND CONSOLIDATION IN UKRAINE

    Directory of Open Access Journals (Sweden)

    Andriy Popov

    2015-11-01

    Full Text Available Every theory requires an application tool. Land consolidation is the multidisciplinary tool for sustainable rural development with its dynamic structure that gives possibilities getting the best solutions for land management decision. That is why the main purpose of the article is a theoretical study and development of scientific and practical recommendations concerning the formation of institutional environment of agricultural land consolidation in Ukraine. The subject of study is the formation of agricultural land consolidation. Methodology. The study used the following methods: dialectical, logical and abstract, system analysis (theoretical and methodological generalizations, defining the essence of the content of institutional environment of agricultural land consolidation. This paper identifies the role of the institutions in economic development and characterised the regulatory, procedural, distributive, informational, development and accumulation functions of agricultural land consolidation institution. As a novelty items offered and provided the detailed description of the main components of the institutional environment of agricultural land consolidation such as: traditional and mental, legal, causal, organizational and structural, and procedural. The essence of institutions of each of these components and their meaning and relationships are presented. Theoretically investigated that the formation of institutional mechanism of consolidation should be a symbiosis of both traditional and market institutions based on democratic principles under community participation. The article focuses on the feasibility of the formation of mechanism for monitoring the effectiveness of institutions. As the result of the study the author proposed to consider the institutional environment of agricultural land consolidation as a regulatory system harmonizing relations of the agricultural production, social and natural resources, designed to optimize the

  16. Preparation of nanoparticles with an environment-friendly approach.

    Science.gov (United States)

    Yao, Kefu; Peng, Zhen; Fan, Xiaolin

    2009-01-01

    Developing various approaches for preparing high performance materials has long been topics and tasks both for scientists and for engineers. Despite that many methods have been developed for preparing nanomaterials, developing simple and environment-friendly ways for preparing nanomaterials is very attractive. Here a simple approach of synthesizing Fe3O4 nanoparticles by arc-discharge submerging in water was reported. The results showed that by this method Fe3O4 nanoparticles can be synthesized at large scale. The as-prepared Fe3O4 nanoparticles exhibited uniform spherical shape and their diameters varied with arc-discharging parameters. The experimental results showed that the size of the synthesized Fe3O4 nanoparticles can be controlled through adjusting the processing parameters. Since no vacuum system has been used, the synthesizing process is greatly simplified. In addition, only cheap deionized water and industrial iron bar are used and no pollution or harmful byproducts are found in the synthesis process. It indicated that the present approach is a simple, low-cost and environment-friendly one for preparing nanoparticles.

  17. Hacking the hospital environment: young adults designing youth-friendly hospital rooms together with young people with cancer experiences.

    Science.gov (United States)

    Boisen, Kirsten A; Boisen, Anne; Thomsen, Stine Legarth; Matthiesen, Simon Meggers; Hjerming, Maiken; Hertz, Pernille Grarup

    2015-12-09

    There is a need for youth-friendly hospital environments as the ward environment may affect both patient satisfaction and health outcomes. To involve young people in designing youth-friendly ward environment. We arranged a design competition lasting 42 h (Hackathon). Students in architecture, design, engineering, communication and anthropology participated (27 young adults) - forming eight groups. Adolescents and young adults (AYA) with current or former cancer experience participated as sparring partners. We provided workspace and food during the weekend. The groups presented their products to a jury and relevant stakeholders. The groups created eight unique design concepts. The young designers were extremely flexible listening to ideas and experiences from the young patients, which led to common features including individual and flexible design, privacy in two-bed wardrooms and social contact with other hospitalized AYA. The winning project included an integrated concept for both wardrooms and the AYA day room, including logos and names for the rooms and an 'energy wall' in the day room. A hackathon event was an effective mode of youth participation. The design concepts and ideas were in line with current evidence regarding pleasing hospital environment and youth-friendly inpatient facilities and may be applicable to other young patients.

  18. INSPIA project: European Index for Sustainable and Productive Agriculture

    Science.gov (United States)

    Triviño-Tarradas, Paula; Jesús González-Sánchez, Emilio; Gómez-Ariza, Manuel; Rass, Gerard; Gardette, Sophie; Whitmore, Gavin; Dyson, Jeremy

    2017-04-01

    The concept of sustainable development has evolved from a mere perception for the protection of the environment, to a holistic approach, seeking to preserve not only the environment, but also to achieve sustainability in economics and social wellbeing. Globally, there is a major challenge to face in the agricultural sector: to produce more food, feed and other raw materials to satisfy the increasing demand of a growing population, whilst also contributing to economic prosperity, climate change mitigation / adaptation, social wellbeing and preserving natural capital such as soil, water, biodiversity and other ecosystem services. Nowadays, conventional approaches to agriculture are under threat. A more productive and resource efficient agriculture that integrates natural resource protection into its approach will help to meet all these challenges, enabling us to have more of everything - more food, more feed, more non-food crops, more biodiversity and natural habitats - while also reducing greenhouse gas emissions. In this context, INSPIA is an innovative approach that has worked since 2013 towards demonstration that sustainable productive agriculture is possible thanks to the implementation of a host of best management practices (BMPs) capable of delivering the above achievements. The purpose on INSPIA is to make visible with European decision makers that a sustainable and productive agricultural model exists in a small scale in Europe and that wider dissemination is possible with enabling legislation. INSPIA is demonstrating sustainable agriculture through the implementation of BMPs and the measurement and monitoring of a set of defined indicators (economic, social and environmental ones). INSPIA promotes sustainable practices that protect biodiversity, soils and water and contribute towards maintaining ecosystems services. This holistic sustainable system of productive agriculture is based on the combination of Conservation Agriculture (CA) and Integrated Pest

  19. Capsule-type pe biogas digester: low-cost and environment friendly system

    International Nuclear Information System (INIS)

    Ahmad, S.; Khan, M.A.; Aslam, M.; Hussain, Z.

    2005-01-01

    The Indian model of the biogas digester has been introduced in the country during the last three decades, whereas the Chinese dome-type design could not be introduced due to the skills required for construction of this digester. The other problem associated with Chinese dome-type digester is that large quantities of solid waste are needed to fill the digester. The Chinese dome-type digester constructed on experimental basis could not perform satisfactorily. The Indian Model, although popular in the country, is not environment friendly and is of high cost, both in terms of capital investment and 0 and M. It creates quite dirty environment around the digester due to the free movement of slurry. It also creates problems of mosquitoes, as the environment. is conducive for their breeding. Taking into consideration, these limitations, design of polyethylene capsule-type digester (with black carbon and UV stabilizers) was developed, using water tanks normally constructed for domestic water storage by the local plastic companies. Modification was made in the PE water tank and one of the local companies collaborated to manufacture the capsule-type digester. Solid waste is introduced from the top, whereas the slurry can be disposed from the bottom through a controlled valve. Thus input of solid waste and slurry-disposal is now within the choice of the owner. The slurry can be disposed into a tank, where it can be composted to reduce the pH, before its use for agriculture. The PE capsule-type black-color digester is also attractive for increasing the temperature of the digester due to black body absorption. The production of gas during summer season might take a few days, whereas additional greenhouse effect during winter can raise the temperature by 10 degree C. Hence, this digester is more suitable for cooler regions where the Indian model is not successful. The design is modular in nature; therefore linking additional modules in series can increase the capacity of biogas

  20. Agricultural production and sustainable development in a Brazilian region (Southwest, Sao Paulo State): motivations and barriers to adopting sustainable and ecologically friendly practices

    DEFF Research Database (Denmark)

    Leite, A. E.; De Castro, R.; Jabbour, C. J. C.

    2014-01-01

    The objective of this study is to identify the adoption level of practices associated with more sustainable agriculture and environmentally friendly practices. Additionally, the motivations for and barriers to the adoption of these practices by farmers are investigated. Data were collected through...... closed questionnaires taken by a random sample of farmers in the Southwest, Sao Paulo, Brazil, during the second half of 2013. Overall, sustainable agricultural practices recommended in the literature and analysed in this study are being not fully adopted by farmers of the studied area. The results...... showed that financial motivation is associated with farmers adopting new, more sustainable technology, whereas the lack of information on and lack of technical support for these technologies are significant barriers. Other results, research implications, limitations and suggestions for future research...

  1. Manufacturing of environment friendly biolubricants from vegetable oils

    Directory of Open Access Journals (Sweden)

    Ebtisam K. Heikal

    2017-03-01

    Full Text Available Environment friendly products such as fuels and lubricants are among the candidates which are studied in several countries including Egypt. The purpose of this work was to utilize commercially available palm oil and Jatropha oil for the production of biolubricants, through two stages of Transesterification. The first stage is the process of using methanol in the presence of potassium hydroxide to produce biodiesel. The second stage is the reaction of biodiesel with trimethylolpropane using sodium methoxide as catalyst to yield palm or Jatropha oil base trimethylolpropane esters (biolubricants. Palm oil based trimethylolpropane esters with yield of 97.8% was obtained after 4 h of reaction at 130 °C. Under similar reaction conditions, Jatropha oil based trimethylolpropane esters with a yield of 98.2% was obtained. The resulting products were confirmed by FTIR and evaluated by ASTM analyses. The obtained Jatropha oil based trimethylolpropane esters exhibited high viscosity indices (140, low pour point temperature (−3 °C, and moderate thermal stabilities and met the requirement of commercial industrial oil ISO VG46 grade. In spite of the high pour point of Palm oil based trimethylolpropane esters (5 °C, which needs pour point depressant to reduce the pour point, other lubrication properties such as viscosity, viscosity indices and flash point are comparable to commercial industrial oil ISO VG32 and VG46.

  2. Redesigning the marketing mix for eco-friendly product consumption among non-purchasers in India

    Directory of Open Access Journals (Sweden)

    Chockalingam Senthil Nathan

    2016-04-01

    Full Text Available The present study was created in order to customise the marketing mix for non-purchasers of eco-friendly products by studying their perspectives on the introduction of eco-friendly variants of the regular products that they are using in particular product categories (personal care and home care. Overall previous literature reviews in this area imply that there is a gap in the scientific literature on the marketing mix formulation for converting non-purchasers into purchasers of eco-friendly products to augment eco-friendly product sales and adopt green marketing. As literature reviews had clearly indicated that green purchasers have a very low percentage when compared to non-purchasers, the purpose is to create new opportunities for successful green marketing as the study tries to convert non-purchasers into purchasers. We used descriptive research design to study a sample of 885 respondents, who were surveyed in 2 cities in the Tamil Nadu state in India, to acquire an in-depth understanding of consumer behaviour that would enable the consumption of eco-friendly products among non-purchasers. The results reveal the marketing mix requirement and the eco-friendly aspects needed by the non-purchasers in order to buy the eco-friendly variants. The research sheds light on the product, price and promotion components that will attract non-purchases of eco-friendly products to buy eco-friendly products, thus facilitating green marketing mix adaptation. The study will provide valuable input for further research in formulating the marketing mix necessary to enable consumption of eco-friendly products in different geographical locations and various product categories.

  3. A Study on the establishment of environmental friendly taxation system II - concentrated on calculation of environmental friendly subsidy and taxation reform

    Energy Technology Data Exchange (ETDEWEB)

    Noh, Sang Hwan; Lim, Hyun Jung [Korea Environment Institute, Seoul (Korea)

    1998-12-01

    Establishing an environmental friendly taxation system, designing to have a sustainable development and environmental conservation simultaneously, is an important problem to be solved. Following the study on calculation of water and energy subsidy in previous year, the amount of environmental unfriendly subsidy in transportation and agriculture was calculated. Based on the introduction plan of new environmental tax, such as carbon tax and product share, a scheme of environmental friendly taxation reform was proposed. 48 refs., 5 figs., 88 tabs.

  4. Advanced Environment Friendly Nanotechnologies

    Science.gov (United States)

    Figovsky, O.; Beilin, D.; Blank, N.

    The economic, security, military and environmental implications of molecular manufacturing are extreme. Unfortunately, conflicting definitions of nanotechnology and blurry distinctions between significantly different fields have complicated the effort to understand those differences and to develop sensible, effective policy for each. The risks of today's nanoscale technologies cannot be treated the same as the risks of longer-term molecular manufacturing. It is a mistake to put them together in one basket for policy consideration — each is important to address, but they offer different problems and will require far different solutions. As used today, the term nanotechnology usually refers to a broad collection of mostly disconnected fields. Essentially, anything sufficiently small and interesting can be called nanotechnology. Much of it is harmless. For the rest, much of the harm is of familiar and limited quality. Molecular manufacturing, by contrast, will bring unfamiliar risks and new classes of problems. The advanced environment friendly nanotechnologies elaborated by Israel Company Polymate Ltd. — International Research Center are illustrated.

  5. Marketing Animal-Friendly Products: Addressing the Consumer Social Dilemma with Reinforcement Positioning Strategies

    Science.gov (United States)

    Ingenbleek, Paul T.M.; van Trijp, Hans C.M.; van der Veen, Gerrita

    2017-01-01

    Simple Summary Modern production systems aimed at improving animal welfare are more costly than traditional systems. Animal-friendly products are therefore typically more expensive than mainstream products, which presents one of the main barriers to consumer animal-friendly product choice. To overcome this barrier, marketing strategies that associate animal welfare with different types of value, such as taste, healthiness or good feeling, may be useful. This article presents a theoretical framework with marketing strategies using various types of value, suitable for animal-friendly products to encourage consumers to buy animal-friendly instead of mainstream products. We also explain why some consumers, such as those with a rational or an intuitive thinking style, may be more sensitive to some strategies over others, giving directions to marketing managers on how to approach different types of consumers. Because the credibility of animal welfare claims is a critical issue in marketing animal-friendly products, we address this issue as well. Specifically, we propose that, to gain consumer trust, companies selling animal-friendly products need to take into account the impact of their overall strategy on the effectiveness of marketing strategies for individual products and that they may need to collaborate with relevant stakeholders, such as media or animal-interest organizations. Abstract This article presents a conceptual framework that aims to encourage consumer animal-friendly product choice by introducing positioning strategies for animal-friendly products. These strategies reinforce the animal welfare with different types of consumption values and can therefore reduce consumers’ social dilemma, which is a major barrier to animal-friendly consumer choices. The article suggests how animal-friendly products can use various types of consumption values (functional, sensory, emotional, social, epistemic and situational) to create an attractive position relative to

  6. Waste glass as eco-friendly replacement material in construction products

    Science.gov (United States)

    Sharma, Gayatri; Sharma, Anu

    2018-05-01

    Atpresent time the biggest issue is increasing urban population, industrialization and development all over the world. The quantity of the raw materials of construction products like cement, concrete etc is gradually depleting. This is important because if we don't find the alternative material to accomplish need of this industry, with every year it will put pressure on natural resources which are limited in quantity. This major issue can be solved by partial replacing with waste glass of different construction products. This paper gives an overview of the current growth and recycling situation of waste glass and point out the direction for the proper use of waste glass as replacement of construction material. These will not only help in the reuse of waste glass but also create eco-friendly environment.

  7. Peptide Fractions Obtained from Rice By-Products by Means of an Environment-Friendly Process Show In Vitro Health-Related Bioactivities.

    Directory of Open Access Journals (Sweden)

    Maura Ferri

    Full Text Available Recently, the isolation of new health-related bioactive molecules derived from agro-food industrial by-products by means of environment-friendly extraction processes has become of particular interest. In the present study, a protein by-product from the rice starch industry was hydrolysed with five commercial proteolytic enzymes, avoiding the use of solvents or chemicals. The digestion processes were optimised, and the digestates were separated in fractions with four different molecular weight ranges by using a cross-flow membrane filtration technique. Total hydrolysates and fractions were tested in vitro for a wide range of biological activities. For the first time rice-derived peptides were assayed for anti-tyrosinase, anti-inflammatory, cytotoxicity and irritation capacities. Antioxidant and anti-hypertensive activities were also evaluated. Protamex, Alcalase and Neutrase treatments produced peptide fractions with valuable bioactivities without resulting cytotoxic or irritant. Highest levels of bioactivity were detected in Protamex-derived samples, followed by samples treated with Alcalase. Based on the present results, a future direct exploitation of isolated peptide fractions in the nutraceutical, functional food and cosmetic industrial fields may be foreseen.

  8. Peptide Fractions Obtained from Rice By-Products by Means of an Environment-Friendly Process Show In Vitro Health-Related Bioactivities.

    Science.gov (United States)

    Ferri, Maura; Graen-Heedfeld, Jürgen; Bretz, Karlheinz; Guillon, Fabien; Michelini, Elisa; Calabretta, Maria Maddalena; Lamborghini, Matteo; Gruarin, Nicolò; Roda, Aldo; Kraft, Axel; Tassoni, Annalisa

    2017-01-01

    Recently, the isolation of new health-related bioactive molecules derived from agro-food industrial by-products by means of environment-friendly extraction processes has become of particular interest. In the present study, a protein by-product from the rice starch industry was hydrolysed with five commercial proteolytic enzymes, avoiding the use of solvents or chemicals. The digestion processes were optimised, and the digestates were separated in fractions with four different molecular weight ranges by using a cross-flow membrane filtration technique. Total hydrolysates and fractions were tested in vitro for a wide range of biological activities. For the first time rice-derived peptides were assayed for anti-tyrosinase, anti-inflammatory, cytotoxicity and irritation capacities. Antioxidant and anti-hypertensive activities were also evaluated. Protamex, Alcalase and Neutrase treatments produced peptide fractions with valuable bioactivities without resulting cytotoxic or irritant. Highest levels of bioactivity were detected in Protamex-derived samples, followed by samples treated with Alcalase. Based on the present results, a future direct exploitation of isolated peptide fractions in the nutraceutical, functional food and cosmetic industrial fields may be foreseen.

  9. Proceedings of the DAE-BRNS life sciences symposium on advances in microbiology of food, agriculture, health and environment

    International Nuclear Information System (INIS)

    2015-01-01

    Enormous quantities of food and agricultural produce are spoiled by microbial activity, which is a major challenge to food security today. Besides, contamination of foods by pathogens or their toxins pose serious problems affecting food safety worldwide. Development of cost effective, reliable, and user friendly methods for detection and identification of microbial pathogens has always remained a challenge in microbiology. Microbial research has also aided development of probiotics, prebiotics and nutraceuticals, which are important for health. The objective of the symposium was to address and dwell upon the recent advances in some of the mentioned research areas pertaining to microbiology of food, agriculture, health and environment. The major themes of the symposium were: Adaptation to Stresses, Host-Pathogen Interactions, Sustainable Agriculture, Food Safety, Food Security and Nutrition, Environmental Microbiology etc. Papers relevant to INIS are indexed separately

  10. Liquid metal fast breeder reactor: a friend to the environment

    International Nuclear Information System (INIS)

    Hannum, W.H.

    1976-01-01

    Large scale electric generation by any means poses potential challenges to the environment. The LMFBR has essentially no mining or ore requirements and modest transportation requirements. Normal releases from an LMFBR are slight. Risks from accidents appear to be quite small. While wastes present some interesting challenges, a variety of technically feasible alternates are available. On balance, relative to available options, the LMFBR is portrayed as a friend to the environment

  11. Optimization of production planning in Czech agricultural co-operative via linear programming

    Directory of Open Access Journals (Sweden)

    Jitka Janová

    2009-01-01

    Full Text Available The production planning is one of the key managerial decisions in agricultural business, which must be done periodically every year. Correct decision must cover the agriculture demands of planting the crops such as crop rotation restrictions or water resource scarcity, while the decision maker aims to plan the crop design in most profitable way in sense of maximizing the total profit from the crop yield. This decision problem represents the optimization of crop design and can be treated by the me­thods of linear programming which begun to be extensively used in agriculture production planning in USA during 50’s. There is ongoing research of mathematical programming applications in agriculture worldwide, but the results are not easily transferable to other localities due to the specific local restrictions in each country. In Czech Republic the farmers use for production planning mainly their expert knowledge and past experience. However, the mathematical programming approach enables find the true optimal solution of the problem, which especially in the problems with a great number of constraints is not easy to find intuitively. One of the possible barriers for using the general decision support systems (which are based on mathematical programming methods for agriculture production planning in Czech Republic is its expensiveness. The small farmer can not afford to buy the expensive software or to employ a mathematical programming specialist. The aim of this paper is to present a user friendly linear programming model of the typical agricultural production planning problem in Czech Republic which can be solved via software tools commonly available in any farm (e.g. EXCEL. The linear programming model covering the restrictions on total costs, crop rotation, thresholds for the total area sowed by particular crops, total amount of manure and the need of feed crops is developed. The model is applied in real-world problem of Czech agriculture

  12. Policies and Strategies for Eco-Friendly Dairy Product

    NARCIS (Netherlands)

    Ziggers, G.W.; Conte, F.; Del Nobile, M.A.; Faccia, M.; Zambrini, A.V.; Conte, A.

    2017-01-01

    Despite the growing interest in, and market for, eco-friendly dairy production, a large-scale transition is not taking place. This is partly explained by the institutional context, since dairy production is organized in supply chains that generate interdependencies and, in turn, are subject to

  13. Age-friendly environments and life satisfaction among South Korean elders: person-environment fit perspective.

    Science.gov (United States)

    Park, Sojung; Lee, Sangchul

    2017-07-01

    Drawing on the person-environment (P-E) fit perspective, this study examined the role of environment on the well-being of vulnerable older adults in a non-western context. Using the indicators from the World Health Organization's (WHO) framework for age friendly cities (ACF), we examined life satisfaction among South Korean older adults, exploring the extent to which multidimensional environmental characteristics are associated with low socioeconomic status (SES). Using the regionally representative data from the Seoul City-wide needs assessment of middle- and old-aged adults, an analytic sample (N = 1657) focused on community-living individuals aged 65 and older. Multilevel regression models examined interaction between SES subgroups and varying aspects of the environment (i.e. physical, social, and service environment) as related to life satisfaction. Consistent with the environmental docility hypothesis, members of the most vulnerable subgroup in the Korean context - older adults who are living alone and poor - are more likely to have higher life satisfaction when they have higher levels of support in physical and social environments. Interestingly, a higher level of support in the service environment was related to lower life satisfaction for this subgroup. This study provides an empirical foundation for efforts to identify age-friendly environmental characteristics as modifiable environmental resources that can improve older adults' psychological well-being. As the first attempt to use WHO ACF indicators within the P-E fit perspective in a non-Western context, our study provides a foundation for designing support services or programs that effectively meet the needs of vulnerable older adults.

  14. Applications of CELSS technology to controlled environment agriculture

    Science.gov (United States)

    Bates, Maynard E.; Bubenheim, David L.

    1991-01-01

    Controlled environment agriculture (CEA) is defined as the use of environmental manipulation for the commercial production of organisms, whether plants or animals. While many of the technologies necessary for aquaculture systems in North America is nevertheless doubling approximately every five years. Economic, cultural, and environmental pressures all favor CEA over field production for many non-commodity agricultural crops. Many countries around the world are already dependent on CEA for much of their fresh food. Controlled ecological life support systems (CELSS), under development at ARC, KSC, and JSC expand the concept of CEA to the extent that all human requirements for food, oxygen, and water will be provided regenerated by processing of waste streams to supply plant inputs. The CELSS will likely contain plants, humans, possibly other animals, microorganisms and physically and chemical processors. In effect, NASA will create engineered ecosystems. In the process of developing the technology for CELSS, NASA will develop information and technology which will be applied to improving the efficiency, reliability, and cost effectiveness for CEA, improving its resources recycling capabilities, and lessening its environmental impact to negligible levels.

  15. Effects of agricultural credit facility on the agricultural production and rural development

    Directory of Open Access Journals (Sweden)

    GE Ekwere

    2014-05-01

    Full Text Available Lack of capital has been identified as one of the constraints that faced by small scale farmers. The aim of this research was to examine the effect of agricultural credit on the agriculture production, and calculate the inputs and outputs among small scale farmers. Structured questionnaires were distributed to 136 farmers, who had been selected using the stratified random sampling technique, and the data obtained were summarized into percentages. Regression analysis was adopted to assess the impacts of socio-economic factors on loan size among farmers, while Cobb-Douglas Production Function Analysis (CDPFA was used to test the relationship between key independent variables such as loan amount, farm size, inputs and farm output as dependent variable. The analysis revealed a significantly high value of coefficient of determination (R2= 0.922 that reflected a high relationship between the dependent variable and the independent variables; gender, age, education, family size, farm size, farming experience. The Adjusted (R2 coefficient (R2 = 0.918 revealed that 91.8 % of variation in loam size explained by the changes in variables. The results showed a significance in F-test in size of loan. The hypothesis two, exhibited that the independent variables; loan size, farm size, and inputs explained the variation in the total value of farmers output. The study therefore showed that to achieve the positive agricultural credit impacts on agricultural production, The Government and the private sector should regularly and timely facilitate the credit to the small scale farmers. DOI: http://dx.doi.org/10.3126/ije.v3i2.10529 International Journal of the Environment Vol.3(2 2014: 192-204

  16. Study of Agricultural Product Options Pricing

    Science.gov (United States)

    HONG, Qiu

    2017-09-01

    China is a large agricultural country, and the healthy development of agriculture is related to the stability of the whole society. The agricultural production and management of agricultural products are confronted with many risks, especially the market risks. Option contract is the object of option market transaction, so it is very important to study the option contract of agricultural products. Option trading separates the risk and profit, so that the trader can avoid the risk while retaining the opportunity to obtain income. The option has the characteristics of low transaction cost, simple and efficient, so it is suitable for small and medium investors.

  17. Agriculturally important microbial biofilms: Present status and future prospects.

    Science.gov (United States)

    Velmourougane, Kulandaivelu; Prasanna, Radha; Saxena, Anil Kumar

    2017-07-01

    Microbial biofilms are a fascinating subject, due to their significant roles in the environment, industry, and health. Advances in biochemical and molecular techniques have helped in enhancing our understanding of biofilm structure and development. In the past, research on biofilms primarily focussed on health and industrial sectors; however, lately, biofilms in agriculture are gaining attention due to their immense potential in crop production, protection, and improvement. Biofilms play an important role in colonization of surfaces - soil, roots, or shoots of plants and enable proliferation in the desired niche, besides enhancing soil fertility. Although reports are available on microbial biofilms in general; scanty information is published on biofilm formation by agriculturally important microorganisms (bacteria, fungi, bacterial-fungal) and their interactions in the ecosystem. Better understanding of agriculturally important bacterial-fungal communities and their interactions can have several implications on climate change, soil quality, plant nutrition, plant protection, bioremediation, etc. Understanding the factors and genes involved in biofilm formation will help to develop more effective strategies for sustainable and environment-friendly agriculture. The present review brings together fundamental aspects of biofilms, in relation to their formation, regulatory mechanisms, genes involved, and their application in different fields, with special emphasis on agriculturally important microbial biofilms. © 2017 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  18. Application of agricultural fibers in pollution removal from aqueous solution

    International Nuclear Information System (INIS)

    Mahvi, A. H.

    2008-01-01

    Discharging different kinds of wastewater and polluted waters such as domestic, industrial and agricultural wastewaters into environment, especially to surface water, can cause heavy pollution of this body sources. With regard to increasing effluent discharge standards to the environment, high considerations should be made when selecting proper treatment processes. Any of chemical, biological and physical treatment processes have its own advantages and disadvantages. It should be kept in mind that economical aspects are important, too. In addition, employing environment friendly methods for treatment is emphasized much more these days. Application of some waste products that could help in this regard, in addition to reuse of these waste materials, can be an advantage, Agricultural fibers are agricultural wastes and are generated in high amounts. The majority of such materials is generated in developing countries and, since they are very cheap, they can be employed as bio sorbents in water and wastewater applications. Polluted surface waters, different wastewaters and partially treated wastewater may be contaminated by heavy metals or some organic matters and these waters should be treated to reduce pollution. The results of investigations show high efficiency of agricultural fibers in heavy metal and phenol removal. In this paper, some studies conducted by the author of this article and other investigators are reviewed

  19. Self-control of insect pests: a nuclear application that is friendly to the environment in the field of combat and eradicate of agricultural pests

    International Nuclear Information System (INIS)

    Mansour, M.

    2014-01-01

    For decades, insect control methods depend primarily on insecticides, and the world consumption of insecticides is increasing by about 5% every year. Unfortunately, however, these chemicals pollute the environment, leave residues on agricultural products, and kill beneficial organisms leading to secondary pest problems and insecticide resistance. Ecological and environmental concerns have lead to new tactics in insect pest control. These tactics put more emphasis on cultural, physical and biological control methods including autocidal control where insects are used to destroy their own natural population. This article discusses the subject of autocidal control, its history, philosophy, basics, advantages, how to use it and where. It also gives an idea about its current use and future outlook. (author)

  20. Product competitiveness analysis for e-commerce platform of special agricultural products

    Science.gov (United States)

    Wan, Fucheng; Ma, Ning; Yang, Dongwei; Xiong, Zhangyuan

    2017-09-01

    On the basis of analyzing the influence factors of the product competitiveness of the e-commerce platform of the special agricultural products and the characteristics of the analytical methods for the competitiveness of the special agricultural products, the price, the sales volume, the postage included service, the store reputation, the popularity, etc. were selected in this paper as the dimensionality for analyzing the competitiveness of the agricultural products, and the principal component factor analysis was taken as the competitiveness analysis method. Specifically, the web crawler was adopted to capture the information of various special agricultural products in the e-commerce platform ---- chi.taobao.com. Then, the original data captured thereby were preprocessed and MYSQL database was adopted to establish the information library for the special agricultural products. Then, the principal component factor analysis method was adopted to establish the analysis model for the competitiveness of the special agricultural products, and SPSS was adopted in the principal component factor analysis process to obtain the competitiveness evaluation factor system (support degree factor, price factor, service factor and evaluation factor) of the special agricultural products. Then, the linear regression method was adopted to establish the competitiveness index equation of the special agricultural products for estimating the competitiveness of the special agricultural products.

  1. Environment-Friendly Control of Pear Scab and Rust Using Lime Sulfur

    Directory of Open Access Journals (Sweden)

    Ju Hoon Cha

    2018-03-01

    Full Text Available Pear scab and rust are the major diseases causing severe epidemics in organic cultivation of pear trees. Incidences of pear scab and rust were compared in organically managed plots and conventionally managed plots to obtain optimum application schedule of environment-friendly control agents in organically managed plots. Organically cultural practice with 10 time-applications of lime sulfur and Bordeaux mixture showed higher than 40% of control efficacies of pear scab and rust compared to conventionally cultural practice. Organically cultural practice with 8 time-applications of lime sulfur considering weather condition showed higher than 30% of control efficacies of pear scab compared to conventionally cultural practice. The results suggest that proper application of environment-friendly control agents such as lime sulfur considering weather condition will enable effective control of the major diseases for organic cultivation of pear.

  2. Insect community composition and functional roles along a tropical agricultural production gradient

    NARCIS (Netherlands)

    Bellamy, Angelina Sanderson; Svensson, Ola; Den Brink, van Paul J.; Gunnarsson, Jonas; Tedengren, Michael

    2018-01-01

    High intensity agricultural production systems are problematic not only for human health and the surrounding environment, but can threaten the provision of ecosystem services on which farm productivity depends. This research investigates the effects of management practices in Costa Rica on on-farm

  3. Preparation and mechanism analysis of an environment-friendly maize seed coating agent.

    Science.gov (United States)

    Zeng, Defang; Fan, Zhao; Tian, Xu; Wang, Wenjin; Zhou, Mingchun; Li, Haochuan

    2018-06-01

    Traditional seed coating agents often contain toxic ingredients, which contaminate the environment and threaten human health. This paper expounds a method of preparing a novel environment-friendly seed coating agent for maize and researches its mechanism of action. The natural polysaccharide polymer, which is the main active ingredient of this environment-friendly seed coating agent, has the characteristics of innocuity and harmlessness, and it can replace the toxic ingredients used in traditional seed coating agents. This environment-friendly seed coating agent for maize was mainly made up of the natural polysaccharide polymer and other additives. The field trials results showed that the control efficacy of Helminthosporium maydis came to 93.72%, the anti-feeding rate of cutworms came to 81.29%, and the maize yield was increased by 17.75%. Besides, the LD 50 value (half the lethal dose in rats) of this seed coating agent was 10 times higher than that of the traditional seed coating agents. This seed coating agent could improve the activity of plant protective enzymes (peroxidase, catalase and superoxidase dismutase) and increase the chlorophyll content. This seed coating agent has four characteristics of disease prevention, desinsectization, increasing yield and safety. Results of mechanism analyses showed that this seed coating agent could enhance disease control effectiveness by improving plant protective enzymes activity and increase maize yield by improving chlorophyll content. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  4. Older people’s perspectives on an elderly-friendly hospital environment: an exploratory study

    Science.gov (United States)

    Karki, Sushmita; Bhatta, Dharma Nand; Aryal, Umesh Raj

    2015-01-01

    Background Many older people are vulnerable with multiple health problems and need of extensive care and support for quality of life. The main objective of this study was to explore the older people’s perspectives on an “elderly-friendly” hospital. Methods Hospital was stratified by four domains including government, semi-government, community, and private. We interviewed 33 hospitalized older patients and four hospital managers between June and December 2014 in Kathmandu, Nepal, using purposive sampling technique. We executed a qualitative content analysis step with extensive review of the interviews. Final name of the theme was given after the agreement between the research team and experts to improve trustworthiness. Elderly-friendly services, expectation from government and hospital, and health policy related to senior citizen were developed as main themes. Results Most of the participants were satisfied with the behavior of health personnel. However, none of the health personnel were trained with geriatric health care. Elderly-friendly hospital guidelines and policy were not developed by any hospitals. Older people health card, advocacy for older people’s health and benefit, and hospital environment were the common expectations of older patients. Government policy and budget constraint were the main obstacles to promote elderly-friendly health care services. Conclusion Elderly-related health policies, physical environments of hospital, elderly-friendly health manpower, advocacy, and other facilities and benefits should be improved and developed. There are urgent needs to develop elderly-friendly hospital policies and guidelines that focus on older people’s health benefits and friendly services. PMID:26028980

  5. [Gender differences in career motivation: female doctors' ambitions benefit from family friendly work environment].

    Science.gov (United States)

    Pas, B R; Lagro-Janssen, A L M; Doorewaard, J A C M; Eisinga, R N; Peters, C P

    2008-10-04

    To determine gender differences in career motivation and the effect of a family friendly work environment. Cross-sectional pilot investigation. A web survey among male and female doctors (n = 107; 72 women and 35 men) in different specialties, including surgical, internal medicine and general practitioners, was used to gather information on different dimensions of career motivation and perceptions of the family friendliness of the work environment. Differences were analysed by means of t-tests and regression analyses. Male doctors had higher scores on career identity and on career planning than female doctors. However, male and female doctors did not differ in their willingness to achieve top positions. Female doctors were more determined concerning their career goals than their male counterparts. The family friendliness of the work environment had an overall positive effect on career motivation for both male and female doctors. However, a family friendly work environment had a negative effect on the career identity of male doctors. For male and female doctors alike, support to achieve career goals and elimination of career barriers lead to increased career identity. Male and female doctors differed in certain dimensions of career motivation. Offering support for career goals and taking away career barriers leads to a higher career motivation than offering a family friendly work environment.

  6. Cross-Cultural Investigation of Consumers’ Generations Attitudes Towards Purchase of Environmentally Friendly Products in Apparel Retail

    Directory of Open Access Journals (Sweden)

    Dabija Dan-Cristian

    2017-12-01

    Full Text Available Recent changes of the environment and in the society have altered consumers’ preferences and brought new concerns among local communities regarding environmental protection and organizations responsibility, the adoption of environmentally friendly strategies, as well as offering more sustainable products. Consumers tend to select retailers based on their focus on environmental friendly products and on various “green” strategies regarding waste disposal, package recycling, etc. This study aims to highlight Romanian and Slovak consumers’ attitudes towards purchasing of goods from retailers that strive a clear focus on environmental responsibility and environmental friendly practices in apparel, footwear and sportswear retail. By means of a quantitative research based on a questionnaire administered to consumers of international retail chains with operations in both countries, the authors highlight differences in their perceptions and attitudes for buying green apparel, footwear and sportswear. Whereas Millennials and Gen Xers consumers in Romania and Slovakia believe that international apparel, footwear and sportswear retailers are less concerned about environmentally responsible behavior and the need of selling green products, Baby Boomers are more sensitive to such aspects and carefully select retailers according to their green strategy. This research provides specific findings about attitudes of different consumers’ generations within two emerging European countries (Romania, Slovakia.

  7. DIRECTIONS FOR THE RECOVERY OF AGRICULTURAL PRODUCTION ON RADIOACTIVELY CONTAMINATED LANDS

    Directory of Open Access Journals (Sweden)

    Kustovska O.V.

    2016-05-01

    friendly. The suspension of activities and the provision of radioactively clean food products led to the growth of volumes of consumption of contaminated food of local production, the increase in the number of people exceeding the doses of internal irradiation and the deterioration of the health status of the people of radioactively contaminated territories. The main component of the mechanism by contaminated land is agricultural activities (placement of crops, depending on the ability to accumulate radionuclides, soil treatment, agrochemical activities (liming of acidic soils, application of mineral and organic fertilizers and the use of sorbents, change of mode of feeding of animals and processing of animal products to reduce the content of radionuclides. Of course, the above list of events is far from complete, this is only the basic that require mandatory implementation in agricultural production. Among the measures of rehabilitation of polluted areas leading place belongs to the radical improvement of meadows and pastures, which in turn requires a considerable amount of seeds of cereals and legumes. The analysis of economic efficiency of growing of the testes, including radioactively contaminated region shows that even in marginal soils of Polesye in low yield of the seed farms have substantial profits. On soils with acidity the most common and affordable event reduce radionuclide accumulation in products is liming, which not only reduces the accumulation of radionuclides in agricultural crops but also improves soil fertility, increases yield and contributes to the dilution of radionuclides per unit mass of crop production. Only a comprehensive use of differentiated areas of contaminated land will allow some measure to improve the ecological situation on the territory of the object.

  8. Characterization of tea polyphenols as potential environment-friendly fire retardants

    Science.gov (United States)

    Yao, Fengqi; Zhai, Chunjie; Wang, Haihui; Tao, Junjun

    2018-02-01

    In this work we investigated the oxidation properties of tea polyphenols and their potential as the fire retardants. Two types of tea polyphenols were adopted, which were extracted from red tea and green tea leaves, respectively. Their macroscopic performance during pyrolysis and oxidation at elevated temperatures were examined by using a heating furnace. Mass change, heat evolution and gas products of tea polyphenols during heating in air were also monitored by using a thermo-gravimetric analyzer (TGA) integrated with a differential scanning calorimeter (DSC) in conjunction with online Fourier Transform Infrared Spectroscopy (FTIR) and mass spectroscopy (MS). A tea polyphenol sample first becomes a brown semi-fluid after heating, and gradually turns into highly-porous black chars with significantly expanded volume. By raising the temperature to ∼550 °C at a rate of 10 °C/min, the mass of a sample reduces by nearly 70% to form a large quantity of inert gases that are mainly composed of H2O and CO2. It was found that the aerial oxidation products of tea polyphenols in the solid phase possess good heat insulation property; meanwhile, the substantial release of a lot of water and its evaporation during oxidation of tea polyphenols removes a large amount of heat from a sample located in a heating environment. The heat insulation of tea polyphenols may withstand up to 550 °C. The present work confirms tea polyphenols as potential superior and environment-friendly fire retardants.

  9. Marketing Animal-Friendly Products: Addressing the Consumer Social Dilemma with Reinforcement Positioning Strategies.

    Science.gov (United States)

    van Riemsdijk, Lenka; Ingenbleek, Paul T M; van Trijp, Hans C M; van der Veen, Gerrita

    2017-12-14

    This article presents a conceptual framework that aims to encourage consumer animal-friendly product choice by introducing positioning strategies for animal-friendly products. These strategies reinforce the animal welfare with different types of consumption values and can therefore reduce consumers' social dilemma, which is a major barrier to animal-friendly consumer choices. The article suggests how animal-friendly products can use various types of consumption values (functional, sensory, emotional, social, epistemic and situational) to create an attractive position relative to their competitors. It also explains why some consumer segments, such as those with a specific thinking style, may experience a stronger effect of some strategies, giving directions on how to approach different types of consumers. Finally, building on research asserting that animal welfare is a credence product attribute, the article proposes moderating effects of two factors that help consumers to evaluate the credibility of animal welfare claims, namely corporate social responsibility strategy and the role of stakeholders. Here it concludes that companies selling animal-friendly products need to be aware of the impact of their overall strategy on the effectiveness of positioning strategies for individual products and that, to gain consumer trust, they may need to collaborate with relevant stakeholders, such as media or animal-interest organizations.

  10. Marketing Animal-Friendly Products: Addressing the Consumer Social Dilemma with Reinforcement Positioning Strategies

    Directory of Open Access Journals (Sweden)

    Lenka van Riemsdijk

    2017-12-01

    Full Text Available This article presents a conceptual framework that aims to encourage consumer animal-friendly product choice by introducing positioning strategies for animal-friendly products. These strategies reinforce the animal welfare with different types of consumption values and can therefore reduce consumers’ social dilemma, which is a major barrier to animal-friendly consumer choices. The article suggests how animal-friendly products can use various types of consumption values (functional, sensory, emotional, social, epistemic and situational to create an attractive position relative to their competitors. It also explains why some consumer segments, such as those with a specific thinking style, may experience a stronger effect of some strategies, giving directions on how to approach different types of consumers. Finally, building on research asserting that animal welfare is a credence product attribute, the article proposes moderating effects of two factors that help consumers to evaluate the credibility of animal welfare claims, namely corporate social responsibility strategy and the role of stakeholders. Here it concludes that companies selling animal-friendly products need to be aware of the impact of their overall strategy on the effectiveness of positioning strategies for individual products and that, to gain consumer trust, they may need to collaborate with relevant stakeholders, such as media or animal-interest organizations.

  11. Soil types and limiting factors in agricultural production in the San Fernando district, Tamaulipas, Mexico

    International Nuclear Information System (INIS)

    Espinosa Ramirez, M.; Garza Cedillo, R.; Andrade limas, E.; Belmonte Serrato, F.

    2009-01-01

    The limiting factors in agricultural production, defined as those properties and characteristics of the geographical environment that influence the development of crops, can be diverse and are grouped with the physical environment of soil. They are the result of soil characteristics and soil degradation processes by anthropogenic influence. Due to the above, the objective of this study was to identify and surveying the limitative factors to agricultural production, as well as to define its ability land use capacity in San Fernando district, Tamaulipas. (Author) 7 refs.

  12. Precision Agriculture Technologies Positively Contributing to GHG Emissions Mitigation, Farm Productivity and Economics

    Directory of Open Access Journals (Sweden)

    Athanasios Balafoutis

    2017-07-01

    Full Text Available Agriculture is one of the economic sectors that affect climate change contributing to greenhouse gas emissions directly and indirectly. There is a trend of agricultural greenhouse gas emissions reduction, but any practice in this direction should not affect negatively farm productivity and economics because this would limit its implementation, due to the high global food and feed demand and the competitive environment in this sector. Precision agriculture practices using high-tech equipment has the ability to reduce agricultural inputs by site-specific applications, as it better target inputs to spatial and temporal needs of the fields, which can result in lower greenhouse gas emissions. Precision agriculture can also have a positive impact on farm productivity and economics, as it provides higher or equal yields with lower production cost than conventional practices. In this work, precision agriculture technologies that have the potential to mitigate greenhouse gas emissions are presented providing a short description of the technology and the impacts that have been reported in literature on greenhouse gases reduction and the associated impacts on farm productivity and economics. The technologies presented span all agricultural practices, including variable rate sowing/planting, fertilizing, spraying, weeding and irrigation.

  13. Environmentally friendly disinfectant: Production, disinfectant action and efficiency

    Directory of Open Access Journals (Sweden)

    Čekerevac Milan I.

    2006-01-01

    Full Text Available Silver is a known disinfectant from ancient times, and it has been widely used for various purposes: for food and water disinfection, curing of wounds and as a universal antibiotic for a wide spectrum of diseases - until the Second World War and the discovery of penicillin. Until recently, it was assumed that silver, being a heavy metal, was toxic for humans and living beings. However, the newest research provides facts that the usage of silver, even for drinking water disinfection, is benign if it is added in small concentrations (in parts per billion. It has been shown in the newer scientific and technical literature that silver in colloidal form is a powerful (secondary disinfectant for drinking water, that it can be effectively used for the disinfection of water containers including swimming pools, installations in food industry, medicine, etc. Particularly, it has been shown that colloidal silver combined with hydrogen peroxide shows synergism having strong bactericidal and antiviral effects. The combination can be successfully used as a disinfectant in agriculture, food production and medicine. The original electrochemical process of production, the mechanism of physical-chemical reactions in that process and the mechanism of the antiseptic affect of the environmentally friendly disinfectant, based on the synergism of colloidal silver and hydrogen peroxide and the activity of electrochemically activated water, is shown. The starting solution was anolyte, obtained in electrochemical activation by water electrolysis of a highly diluted solution of K-tartarate in demineralized water (5.5-1CT4 M. The problem of electrolysis of very dilute aqueous solutions in membrane cells was particularly treated. It was shown that the efficiency of the electrolysis depends on the competition between the two processes: the rates of the processes of hydrogen and oxygen generation at the electrodes and the process of diffusion of hydrogen and hydroxyl ions

  14. Fiscal 1998 R and D report on environment-friendly hydrogen production technology; Kankyo chowagata suiso seizo gijutsu kenkyu kaihatsu 1998 nendo seika hokokusho

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1999-03-01

    For efficient oil-free environment-friendly production of hydrogen necessary for oil refining process and effective use of CO{sub 2}, this project develops the efficient hydrogen production techniques by using a capacity of microorganisms. On the R and D on improvement of screening and breeding for photosynthetic microorganisms, introduction of different hydrogenases, acquisition of hydrogen uptake negative strains, control of photosynthetic pigment expression, breeding of PHB synthesis negative strains were carried out continuously, and some problems were arranged confirming the contribution to increasing a hydrogen production capacity. On the R and D on large-scale cultivation techniques, engineering data were collected by using a module continuously. Based on the engineering data collected by the module test, the feasibility study was made on a possibility as industrial technology from the viewpoint of a profitability and environmental harmony. Screening of bacterial strains suitable for 4 kinds of wastewater and capable of producing hydrogen under extreme conditions, and basic studies on photoreactor and cultivation technique were conducted by outside research organizations. (NEDO)

  15. Integrating recycling, renewable energy and agriculture for commercial waste to wealth businesses

    International Nuclear Information System (INIS)

    Gan Khai Chung; Angeline Pang

    2010-01-01

    Recycling organic material to produce renewable energy and organic fertilizer is an attractive business model in waste to wealth business proposition. Azed Bina Sdn Bhd has developed an integrated recycling facility to recycle solid organic materials into energy and organic fertilizer, a project partially funded by MOSTI TechnoFund in 2008. The novel and innovative aspect is the water disassociation technology which separates the water into hydrogen gas and oxygen gas economically using thermal heat from the burning of biomass which is a waste material. This system is modular, scalable, economical and environmental friendly. It has many applications in the field of, Environment and Solid Waste Management - recycling organic waste into energy and organic fertilizer rather than disposal at the landfill, hence preserving our environment. Green technology - economical biogas production consists of 50% hydrogen gas which is a clean and renewable energy source. The biogas has many applications in the food industry, manufacturing industry and agriculture sector. Agro-based industry - production of clean heat energy is useful for the drying of agriculture crops. Agriculture Sector - production of ash can be used to produce organic fertilizer by incorporating effective microbes. Reduce the dependence on chemical fertilizer which is bad for the environment Rural Development - developing rural area by integrating small scale industries, agro based industry, agriculture and rural area. The company commercial applications of recycling organic materials to produce energy for companies such as laundry business, agro based food drying and waste management recycling. The next project is to provide chilled water using organic waste. (author)

  16. Agro-Science Journal of Tropical Agriculture, Food, Environment ...

    African Journals Online (AJOL)

    OLUWOLE AKINNAGBE

    2009-09-03

    Sep 3, 2009 ... Agro-Science Journal of Tropical Agriculture, Food, Environment and Extension. Volume 8 ... 3 International Institute of Tropical Agriculture, High Rainfall Station,. Onne, Rivers State ...... Biosciences proceedings. 6: 444-454.

  17. Microcredit Effect on Agricultural Productivity

    African Journals Online (AJOL)

    Faculty of Agricultural Sciences Lautech Ogbomoso

    Department of Agricultural Economics & Farm Management University of Agriculture, ... This study examines the effect of access to credit on the productivity of rural farming households in Ogun State,. Nigeria. ... agricultural support to export crops, in ... growth and the alleviation of rural poverty ..... Dissertation, Department of.

  18. Nutritional Sustainability: Aligning Priorities in Nutrition and Public Health with Agricultural Production.

    Science.gov (United States)

    Finley, John W; Dimick, Dennis; Marshall, Elizabeth; Nelson, Gerald Charles; Mein, Jonathan R; Gustafson, David I

    2017-09-01

    Nutrition science-based dietary advice urges changes that may have a great impact on agricultural systems. For example, the 2016 Dietary Guidelines for Americans (DGA) recommends greatly increased fruit and vegetable consumption, but the present domestic production is insufficient to accommodate large-scale adoption of these guidelines. Increasing production to the extent needed to meet the DGA will necessitate changes in an already stressed agriculture and food system and will require nutrition and agriculture professionals to come together in open and collegial discourse. All involved need to understand the stress placed on the food system by increasing populations, changing diets, and changing environments, and recognize the major diet-based public health challenges. Furthermore, there is a need to understand the intricate interplay of the myriad parts of the food system and the vast amount of work necessary to make even small changes. New systems approaches are needed, especially at the research level, where nutrition, public health, agriculture, and the food industry work together to solve interconnected problems. Future well-being depends on a sustainable food system that continues to deliver optimal health with minimal impact on the environment. © 2017 American Society for Nutrition.

  19. Multi-Objective Fuzzy Linear Programming In Agricultural Production Planning

    Directory of Open Access Journals (Sweden)

    H.M.I.U. Herath

    2015-08-01

    Full Text Available Abstract Modern agriculture is characterized by a series of conflicting optimization criteria that obstruct the decision-making process in the planning of agricultural production. Such criteria are usually net profit total cost total production etc. At the same time the decision making process in the agricultural production planning is often conducted with data that accidentally occur in nature or that are fuzzy not deterministic. Such data are the yields of various crops the prices of products and raw materials demand for the product the available quantities of production factors such as water labor etc. In this paper a fuzzy multi-criteria mathematical programming model is presented. This model is applied in a region of 10 districts in Sri Lanka where paddy is cultivated under irrigated and rain fed water in the two main seasons called Yala and Maha and the optimal production plan is achieved. This study was undertaken to find out the optimal allocation of land for paddy to get a better yield while satisfying the two conflicting objectives profit maximizing and cost minimizing subjected to the utilizing of water constraint and the demand constraint. Only the availability of land constraint is considered as a crisp in nature while objectives and other constraints are treated as fuzzy. It is observed that the MOFLP is an effective method to handle more than a single objective occurs in an uncertain vague environment.

  20. The chemical industry - friend to the environment?

    International Nuclear Information System (INIS)

    1992-01-01

    ''The Chemical Industry - Friend to the Environment?'' was a symposium organised by the North East Region committee of the Industrial Division of the Royal Society of Chemistry. This volume contains typescripts from all the lectures given at the symposium. The general public appreciate the material comforts the Chemical Industry provides, for example textiles, ceramics, steel, speciality chemicals, drugs, prosthetics etc. However, for many their comfort is spoiled by the chemical poisoning of the environment through slag heaps, beaches and countryside littered with non-biodegradable unsightly plastic containers, poor air quality through NO x , CO 2 and chlorofluorocarbon emissions, and of course, nuclear waste. The occasional spillage of hazardous chemicals through road, rail and sea accidents do nothing to improve the Industry's image. The majority of these topics were discussed, though no one presumed to know how to remove the problems entirely but many suggestions were put forward as to how this might be achieved. Of the 13 papers presented three were specifically concerned with recycling of plastics, 9 with the environmental impacts of chemicals and one, which is indexed separately, was concerned with radioactive discharges into the environment from the Sellafield reprocessing plant. (Author)

  1. Agriculture and environmental pollution

    International Nuclear Information System (INIS)

    Iqbal, M.M.; Idris, M.; Shah, S.M.

    1997-01-01

    Agriculture is a profession which is open both to natural conditions and intense human activity. This has brought it in direct interface with the environment. The activities related to agriculture can have favorable as well as unfavorable influence on environment. Pressure of burgeoning population in demanding increased production from agriculture to feed and clothe the teeming millions. This has resulted in excessive use of soil, fertilizers and pesticides. The paper describes the effect of these productive resources on environment and human health. (author)

  2. Study of agricultural waste treatment in China and Russia-based on the agriculture environment sustainable development

    Science.gov (United States)

    Chernyaeva, Victoria A.; Teng, Xiuyi; Sergio

    2017-06-01

    China and Russia are both agriculture countries, agricultural environment sustainable development is very important for them. The paper studies three main agricultural wastes: straw, organic waste and plastic waste, and analyzes their treatments with the view of agricultural sustainable development.

  3. Irradiation as an alternative environment friendly method for microbiological decontamination of herbal raw material

    International Nuclear Information System (INIS)

    Gorecki, P.; Kedzia, B.; Migdal, W.; Owczarczyk, H.B.

    1998-01-01

    Microbiological contamination of herbal raw materials is a serious problem in the production of therapeutical preparations. A good quality of the product, according to the pharmaceutical requirements may be achieved by applying suitable methods of decontamination. The decontamination treatments should be fast and effective against all microorganisms. It should ensure the decontamination of both packaging and the product in order to act effectively against all the microorganisms present and must not reduce the sensory and technological qualities of the commodities. In the paper, the results of comparative investigations on the microbiological decontamination of herbal raw materials by chemical (ethylene oxide, methyl bromide) and physical method (irradiation) are presented. Decontamination of herbal raw materials by irradiation is a method by choice. It is because chemical methods have been recognized recently as not safe to the consumer. Irradiation, in turn, is technically feasible, very effective and friendly enough to environment process

  4. Sustainable agriculture and protection of the environment

    Science.gov (United States)

    Siemianowska, Ewa; Wesołowski, Andrzej; Skibniewska, Krystyna A.; Tyburski, Józef; Gurzyński, Marcin

    2017-10-01

    The economic, environmental and social development should not degrade the environment but it should leave it for the next generations in the state that it is presently or even better. The principle of sustainable agriculture is to cover the human needs for food without damage to the environment. The aim of the article was to research the farmers' awareness of the principle of sustainable agriculture and balanced fertilization and their influence on the environment. Among 100 farmers of the Tczew district (Poland) there was done questionnaire research on the determination rates of nitrogen fertilizers and on the regulation of fertilizers usage in Poland. Most of farmers declared a good knowledge of good agricultural practices and of balanced fertilization and the awareness of threats issuing from their activities. At the same time in Poland since the announcement of the Nitrate Directive of the former European Common Market (1992) up till now (2013) the application of nitrogen fertilizers doubled and the yield of wheat increased only by 15%, which means the increase of environmental burden with this chemical element.

  5. Sustainable agriculture and protection of the environment

    Directory of Open Access Journals (Sweden)

    Siemianowska Ewa

    2017-01-01

    Full Text Available The economic, environmental and social development should not degrade the environment but it should leave it for the next generations in the state that it is presently or even better. The principle of sustainable agriculture is to cover the human needs for food without damage to the environment. The aim of the article was to research the farmers’ awareness of the principle of sustainable agriculture and balanced fertilization and their influence on the environment. Among 100 farmers of the Tczew district (Poland there was done questionnaire research on the determination rates of nitrogen fertilizers and on the regulation of fertilizers usage in Poland. Most of farmers declared a good knowledge of good agricultural practices and of balanced fertilization and the awareness of threats issuing from their activities. At the same time in Poland since the announcement of the Nitrate Directive of the former European Common Market (1992 up till now (2013 the application of nitrogen fertilizers doubled and the yield of wheat increased only by 15%, which means the increase of environmental burden with this chemical element.

  6. Agro-Science Journal of Tropical Agriculture, Food, Environment ...

    African Journals Online (AJOL)

    PC USER

    Agro-Science Journal of Tropical Agriculture, Food, Environment and Extension. Volume 12 Number 3 ... agricultural field one could maintain a high level of soil fertility. ..... Journal of Applied Biosciences. 7: 202-206. ... International Journal of.

  7. Optimizing cultivation of agricultural products using socio-economic and environmental scenarios.

    Science.gov (United States)

    RaheliNamin, Behnaz; Mortazavi, Samar; Salmanmahiny, Abdolrassoul

    2016-11-01

    The combination of degrading natural conditions and resources, climate change, growing population, urban development, and competition in a global market complicate optimization of land for agricultural products. The use of pesticides and fertilizers for crop production in the agricultural fields has become excessive in the recent years and Golestan Province of Iran is no exception in this regard. For this, effective management with an efficient and cost-effective practice should be undertaken, maintaining public service at a high level and preserving the environment. Improving the production efficiency of agriculture, efficient use of water resources, decreasing the use of pesticides and fertilizers, improving farmer revenue, and conservation of natural resources are the main objectives of the allocation, ranking, and optimization of agricultural products. The goal of this paper is to use an optimization procedure to lower the negative effects of agriculture while maintaining a high production rate, which is currently a gap in the study area. We collected information about fertilizer and pesticide consumption and other data in croplands of eastern Golestan Province through face-to-face interviews with farmers to optimize cultivation of the agricultural products. The toxicity of pesticides according to LD50 was also included in the optimization model. A decision-support software system called multiple criteria analysis tool was used to simultaneously minimize consumption of water, chemical fertilizers, and pesticides and maximize socio-economic returns. Three scenarios for optimization of agricultural products were generated that alternatively emphasized on environmental and socio-economic goals. Comparing socio-economic and environmental performance of the optimized agricultural products under the three scenarios illustrated the conflict between social, economic, and environmental objectives. Of the six crops studied (wheat, barley, rice, soybeans, oilseed rape

  8. Radioactive Contamination of Agricultural Products in Poland

    International Nuclear Information System (INIS)

    Muszynski, W.; Grabowski, D.; Rubel, B.; Kurowski, W.; Swietochowska, J.; Smagala, G.

    2003-01-01

    Radiological contamination of the environment is caused by nuclear activities on the globe: nuclear weapon tests and the Chernobyl accident. The transfer of radionuclides to the organism via ingestion is one of the sources of doses obtained by people. To assess the doses received by humans the intake of isotopes with daily diet was defined. The concentration of radionuclides in foodstuffs was determined. The network of Service for Measurement of Radioactive Contamination systematically controls all kinds of important agricultural products such as milk, meat, vegetables, fruit, cereals and forest products: mushrooms, blueberries etc. Measurement stations involved in food monitoring act within Sanitary-Epidemiological Stations, Veterinary Hygiene Units and Chemical-Agricultural Stations. All activities are co-ordinated by the Central Laboratory for Radiological Protection. The level of activity of caesium isotopes has regularly been monitored in collected samples originating from different administrative districts of Poland. Since 1994 the 134 Cs concentration has been below the detection limit. The activity of 137 Cs has been measured to determine long-term effect of the accident on the contamination of milk, meat and other foodstuffs. (orig.)

  9. Links between Friends' Physical Aggression and Adolescents' Physical Aggression: What Happens If Gene-Environment Correlations are Controlled?

    Science.gov (United States)

    Vitaro, Frank; Brendgen, Mara; Girard, Alain; Dionne, Ginette; Tremblay, Richard E.; Boivin, Michel

    2016-01-01

    Exposure to deviant friends has been found to be a powerful source of influence on children's and adolescents' aggressive behavior. However, the contribution of deviant friends may have been overestimated because of a possible non-accounted gene-environment correlation (rGE). In this study, we used a cross-lagged design to test whether friends'…

  10. Making rainfed agriculture sustainable through environmental friendly technologies in Pakistan: A review

    Directory of Open Access Journals (Sweden)

    Mirza B. Baig

    2013-09-01

    Full Text Available Pakistan is an agricultural country spreading over an area of about 79. 6 million hectares (Mha with an arid and semi arid climate. Of 79. 6 Mha, about 23 Mha is suitable for crop production and nearly 25 percent of the total cultivated area is designated for rainfed agriculture. Unfortunately, rain-fed agriculture is constrained with multifarious problems such as moisture stress, soil erosion and crusting, nutrient deficiency, depletion and poor nutrient use efficiency, and weed infestation limiting the yield potential of these lands. In addition, deforestation and poor crop husbandry techniques are commonly noticed features. To meet the food requirements, farmers bring all the available pieces of lands under plough including steep slopes. Farming on steep slopes if not managed on scientific lines, results in severe erosion. The problems faced by the farmers are due to the unsustainable practices they adopt to practice dryland agriculture, limiting the productive potential of these important ecosystems. However, their potential can be improved by adopting suitable rainwater harvesting techniques; employing scientific soil and water conservation methods and using sustainable agricultural practices. This paper highlights some important issues associated with the rainfed agriculture of Pakistan. Working strategies for realizing optimum and sustainable yields have been outlined while conserving both land and water resources.

  11. Relationship between Balanced Fertilization and Healthy Agricultural Products (A Review

    Directory of Open Access Journals (Sweden)

    M.J. Malakouti

    2011-01-01

    Full Text Available Based on World Health Organization (WHO report, our society’s health ranks 123 among 192 countries. Unfortunately, this ranking position is very low and its main reason is malnutrition due to imbalanced fertilization. Although more than 85% of Iranian people are not hungry, about 90% of them are suffering from cell hunger, because agricultural authorities and hence producers do not pay attention to food security. According to the latest information, about 86.5% of applied fertilizers in our country appertain to urea and triple super phosphate. In fact, this is an alarming issue in respect to the production of healthy agricultural products and it remains a threat to food security. At present, a total subsidy of more than 7,000 billion rials is paid for nitrogen (N and phosphate (P fertilizers. Whereas, it should be considered that, firstly, the efficiency of these fertilizers, due to different reasons such as mismanagement and existing subsidy level, is low and, secondly, the overuse of these fertilizers causes the accumulation of nitrate (NO3 and cadmium (Cd in agricultural products. Furthermore, according to the law of minimum, the overdosed fertilizers do not have any special positive effect on sustainable production and society’s health. Paying for such high-cost subsidy just for N and P-fertilizers has caused farmers to overuse and waste these fertilizers in the country and moreover not having any tendency to apply biologic, organic and micronutrient fertilizers. Whereas, the application of these fertilizers, beside their adaptability with the environment, has a very positive effect on the human health. Therefore, at this time scientific management of production and application of all kinds of fertilizers is inevitable. In this case, by improving the quality of all types of fertilizers, and following the principle of balanced fertilization, besides achieving the desired yield increase, the quality of agricultural products will be

  12. Government’s Responsibility for Control of Agricultural Environmental Pollution in China

    Institute of Scientific and Technical Information of China (English)

    Dongfang; CHEN

    2016-01-01

    In this paper,the current situation of agricultural environmental pollution caused by the increase of chemicals input in agriculture in China was analyzed,and it is found that agricultural pollution is related to agricultural industrial policies,urban-rural economic structure,funds input in pollution control,comprehensive environmental management,laws of pollution control,and so forth. To control agricultural pollution effectively,it is needed to implement integration of agricultural and environmental policies,establish environmentally friendly agricultural technology popularizing system,implement integrated planning and management of a basin,and set up and improve legislation to protect agricultural environment.

  13. Agricultural nutrient loadings to the freshwater environment: the role of climate change and socioeconomic change

    Science.gov (United States)

    Xie, Hua; Ringler, Claudia

    2017-10-01

    Human activities, in particular agricultural production, interfere with natural cycles of nutrient elements, nitrogen (N) and phosphorus (P), leading to growing concerns about water quality degradation related to excessive nutrient loadings. Increases in agricultural production in response to population growth and wealth generation further increase risks associated with nutrient pollution. This paper presents results from projections of nutrient exports from global agricultural crop and pasture systems to the water environment generated using a process-based modeling approach. Brazil, China, India and the United States account for more than half of estimated global N and P loadings in the base year. Each country boasts large agriculture centers where high calculated loading values are found. Rapid growth in global agricultural nutrient loadings is projected. Growth of agricultural pollution loading is fastest in the group of low-income developing countries and loading growth rates also vary substantially with climate change scenario. Counter measures need to be taken to address the environmental risks associated with the projected rapid increase of agricultural nutrient loadings.

  14. Sustainable Agriculture for Environment Protection: Results of Six Years of Cooperation between China and Italy

    Directory of Open Access Journals (Sweden)

    Corrado Clini

    2011-02-01

    Full Text Available The importance of a shift toward agricultural systems, which are more complex in terms of biodiversity in emerging countries such as China, where most of the population (about 60% lives in rural areas, in poor conditions and still relies on agriculture as the main source of income, is discussed. In China the problems caused by shifting to more intensive and polluting agricultural production patterns to address the demand for food of the growing population and by the need of higher incomes of rural communities are serious. The experience gained in the framework of the Sino-Italian Cooperation Program for Environment Protection jointly launched by the Italian Ministry for the Environment and Territory (IMET and the State Environment Protection Administration of China (SEPA in the year 2000, through the implementation of several cooperation projects in different rural areas of China is critically discussed.

  15. Agriculture & the Environment. Teacher's Guide.

    Science.gov (United States)

    McMurry, Linda Maston

    This teacher's guide offers background information that teachers can use to incorporate topics related to agriculture and the environment into the curriculum. Classroom activities to bring these topics alive for students in grades 6-9 are suggested. Chapters include: (1) Pesticides and Integrated Pest Management; (2) Food Safety; (3) Water…

  16. Marketing of agricultural products: case findings

    NARCIS (Netherlands)

    Hingley, M.; Lindgreen, A.

    2002-01-01

    This article focuses on the relationship marketing approach to marketing of agricultural products. The article provides specific insights into, and comparisons between, suppliers of two particular agricultural products sectors: in Britain, the fresh produce (fruits and vegetables) sector and, in New

  17. Research result information for agriculture and environment. No.12; Nogyo kankyo kenkyu seika joho. 12

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1996-08-26

    Essential purposes of productivity improvement, which human being have desires in agriculture for a long time, can not be discussed without considering relations with the environment, nowadays. In these situations, significant investigations have been created among the researches in the agriculture and environment field in response to the requirements of the time. In this report, results of 41 main researches submitted to the agriculture and environment research promotion conference in FY 1995 are compiled. This field covers the environment and resource characterization, the agrioecology, and the environment assessment and control. The environment and resource characterization field includes studies on the micro-meteorological mechanism of desert expansion due to excess pasturage, the salt removal function of clays, and the protection of ground water quality by grassland. The agrioecology field includes studies on the antimicrobial substance contained in Glycyrrhiza glabra against the soil decease of potatoes caused by Streptomyces scabies and the new plant growth obstruction substance contained in Sphenoclea zeylanica. The environment assessment and control field includes studies on the producing district change prediction of main grains accompanied with global environmental change and the carbon balance in the ecosystem of farm lands and rice fields. This report includes a lot of noticeable papers. 103 figs., 24 tabs.

  18. Construction of Network Management Information System of Agricultural Products Supply Chain Based on 3PLs

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The necessity to construct the network management information system of 3PLs agricultural supply chain is analyzed,showing that 3PLs can improve the overall competitive advantage of agricultural supply chain.3PLs changes the homogeneity management into specialized management of logistics service and achieves the alliance of the subjects at different nodes of agricultural products supply chain.Network management information system structure of agricultural products supply chain based on 3PLs is constructed,including the four layers (the network communication layer,the hardware and software environment layer,the database layer,and the application layer) and 7 function modules (centralized control,transportation process management,material and vehicle scheduling,customer relationship,storage management,customer inquiry,and financial management).Framework for the network management information system of agricultural products supply chain based on 3PLs is put forward.The management of 3PLs mainly includes purchasing management,supplier relationship management,planning management,customer relationship management,storage management and distribution management.Thus,a management system of internal and external integrated agricultural enterprises is obtained.The network management information system of agricultural products supply chain based on 3PLs has realized the effective sharing of enterprise information of agricultural products supply chain at different nodes,establishing a long-term partnership revolving around the 3PLs core enterprise,as well as a supply chain with stable relationship based on the supply chain network system,so as to improve the circulation efficiency of agricultural products,and to explore the sales market for agricultural products.

  19. Pricing of environmental friendly herbicides appropriate for sustainable agriculture, A case study: wheat farmers in Khorasan Razavi province

    Directory of Open Access Journals (Sweden)

    Mohammad Ghorbani

    2016-04-01

    Full Text Available Awareness of wheat farmers’ personal preferences towards environmental issues and weed types is important in pricing bioherbicides for sustainable weed management and could consequently be a fundamental guide to agricultural authorities and policy-makers. In the present study, a survey was carried out by using data collected from 180 wheat farmers of Korasan Razavi province during 2008, together with hedonic pricing method. The role of environmental qualitative factors and weed type on pricing environmental-friendly herbicides on the basis of “willingness to pay” was studied. Results from the estimation of hedonic pricing method indicated that reduction of water pollution, human health risk, farmers information about negative effects of chemical herbicides and the virtual variable of weed type had significant effects on pricing environmental friendly herbicides. Variables of soil pollution and weed perenniality had no significant effects on pricing herbicide applicable to sustainable agricultural systems. Based on the results of this study, possibilities of using bioherbicide or less pollutant herbicides and also the rate of farmers willingness to pay for alternatives in the region are important factors recommended for additional studies

  20. Utilizing intraspecific variation in phenotypic plasticity to bolster agricultural and forest productivity under climate change.

    Science.gov (United States)

    Aspinwall, Michael J; Loik, Michael E; Resco de Dios, Victor; Tjoelker, Mark G; Payton, Paxton R; Tissue, David T

    2015-09-01

    Climate change threatens the ability of agriculture and forestry to meet growing global demands for food, fibre and wood products. Information gathered from genotype-by-environment interactions (G × E), which demonstrate intraspecific variation in phenotypic plasticity (the ability of a genotype to alter its phenotype in response to environmental change), may prove important for bolstering agricultural and forest productivity under climate change. Nonetheless, very few studies have explicitly quantified genotype plasticity-productivity relationships in agriculture or forestry. Here, we conceptualize the importance of intraspecific variation in agricultural and forest species plasticity, and discuss the physiological and genetic factors contributing to intraspecific variation in phenotypic plasticity. Our discussion highlights the need for an integrated understanding of the mechanisms of G × E, more extensive assessments of genotypic responses to climate change under field conditions, and explicit testing of genotype plasticity-productivity relationships. Ultimately, further investigation of intraspecific variation in phenotypic plasticity in agriculture and forestry may prove important for identifying genotypes capable of increasing or sustaining productivity under more extreme climatic conditions. © 2014 John Wiley & Sons Ltd.

  1. MAPPING AND SCOUTING CORN PEST INFESTATIONS IN A PRODUCTION AGRICULTURE ENVIRONMENT USING REMOTE SENSING.

    Science.gov (United States)

    Hyperspectral imagery was acquired three times during the 2006 agricultural growing season (late July to mid-September) over 35 corn fields in east central Illinois. The imagery was processed with an emphasis on rapid image product development (turnabround time of less than 24 ho...

  2. Nutrient Tracking Tool - A user-friendly tool for evaluating the water and air quality and quantity as affected by various agricultural management practices

    Science.gov (United States)

    Saleh, A.; Niraula, R.; Gallego, O.; Osei, E.; Kannan, N.

    2017-12-01

    The Nutrient Tracking Tool (NTT) is a user-friendly web-based computer program that estimate nutrient (nitrogen and phosphorus) and sediment losses from fields managed under a variety of cropping patterns and management practices. The NTT includes a user-friendly web-based interface and is linked to the Agricultural Policy Environmental eXtender (APEX) model. It also accesses USDA-NRCS's Web Soil Survey to obtain field, weather, and soil information. NTT provides producers, government officials, and other users with a fast and efficient method of estimating the nutrient, sediment, and atmosphoric gases (N2o, Co2, and NH4) losses, and crop production under different conservation practices regims at the farm-level. The information obtained from NTT can help producers to determine the most cost-effective conservation practice(s) to reduce the nutrient and sediment losses while optimizing the crop production. Also, the recent version of NTT (NTTg3) has been developed for those coutries without access to national databasis, such as soils and wether. The NTTg3 also has been designed as easy to use APEX interface. NTT is currently being evaluated for trading and other programs at Cheaseapea Bay regions and numerous states in US. During this presentation the new capabilities of NTTg3 will be described and demonstrated.

  3. Problems and prospects of Ukraine’s export of agricultural products

    Directory of Open Access Journals (Sweden)

    Oksana Lysak

    2017-03-01

    Full Text Available The aim of this publication is to review current trends Ukrainian exports of agricultural products and develop recommendations on the prospects of export of agricultural products in Ukraine. The problem of marketing of agricultural products by agricultural enterprises is considered in the article. The distribution channels of agricultural products in Ukraine are analyzed. The factors constraining agricultural exports are established. Advantages and disadvantages of agricultural products within the Association Agreement with the European Union are analyzed. Analyzed the first results of cooperation with the EU in agriculture. The problems of the use of quotas dispose of agricultural products within the Association Agreement with the European Union are identified. An simplified legalization exports from Ukraine to the EU of animal origin products is offered. The export of agricultural products to other countries is analyzes. The modern trend in the export of Ukrainian agricultural products based on the reorientation of Asian and European markets is considered. The strategic directions of development of Ukrainian agricultural exports are identified.

  4. Irradiation of Northwest agricultural products

    International Nuclear Information System (INIS)

    Eakin, D.E.; Tingey, G.L.; Anderson, D.B.; Hungate, F.P.

    1985-01-01

    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing resrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect control procedures are developed and followed. Due to the recognized potential benefits of irradiation, Pacific Northwest Laboratory (PNL) is conducting this program to evaluate the benefits of using irradiation on Northwest agricultural products under the US Department of Energy (DOE) Defense Byproducts Production and Utilization Program. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides

  5. Irradiation of Northwest agricultural products

    International Nuclear Information System (INIS)

    Eakin, D.E.; Tingey, G.L.

    1985-02-01

    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing restrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect control procedures are developed and followed. Due to the recognized potential benefits of irradiation, Pacific Northwest Laboratory (PNL) is conducting this program to evaluate the benefits of using irradiation on Northwest agricultural products under the US Department of Energy (DOE) Defense Byproducts Production and Utilization Program. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides

  6. Agricultural production as a source of irradiation of populations in radiation accidents

    International Nuclear Information System (INIS)

    Alexakhin, R.M.

    2000-01-01

    Radioactive contamination of the agricultural production sphere in case of a radiation accident with radionuclide release is one of the most important sources of additional irradiation for population. As a result, realisation of the measures for mitigating the consequences of the accident in agro-industrial complex assumes the leading role in total system of measures providing radiation safety. The possibility to obtain agricultural production meeting the radiological standards is one of the main indications of effectiveness of liquidation of the accident consequences. First, obtaining of agricultural production meeting the radiological standards provides decreasing of the total radiation dose. The evidence is obtained in the 8-year experience of liquidation of the Chernobyl NPP accident that the 70% decrease of the internal dose for population became possible through a complex of protection measures in agriculture (during the first year after the accident, the contribution of internal dose into the total one amounted to 45%, and that of external irradiation - 52%; for the 70-year period these values are 39% and 60%, respectively). Second, the possibility to obtain 'pure' agricultural production is one of the most important factors of psychological stability for population. Third, obtaining of consumable (as to radionuclide content) agricultural production in private small holdings is one of the guarantees of stability of demographic sector in the accident-affected zone. From the point of view of organization of agricultural production in liquidation of the consequences of accidents with radioactive releases into environment, some periods can be distinguished: (i) the first (early) period takes 10-12 days after the accident. The main measures in the field of agricultural production are in operative assessment of the radiological situation, organization of radiation survey, express classification of agricultural products ready to consumption. If radionuclide content

  7. Environmentally Friendly Machining

    CERN Document Server

    Dixit, U S; Davim, J Paulo

    2012-01-01

    Environment-Friendly Machining provides an in-depth overview of environmentally-friendly machining processes, covering numerous different types of machining in order to identify which practice is the most environmentally sustainable. The book discusses three systems at length: machining with minimal cutting fluid, air-cooled machining and dry machining. Also covered is a way to conserve energy during machining processes, along with useful data and detailed descriptions for developing and utilizing the most efficient modern machining tools. Researchers and engineers looking for sustainable machining solutions will find Environment-Friendly Machining to be a useful volume.

  8. Conservation planning in agricultural landscapes: hotspots of conflict between agriculture and nature.

    Science.gov (United States)

    Shackelford, Gorm E; Steward, Peter R; German, Richard N; Sait, Steven M; Benton, Tim G

    2015-03-01

    Conservation conflict takes place where food production imposes a cost on wildlife conservation and vice versa. Where does conservation impose the maximum cost on production, by opposing the intensification and expansion of farmland? Where does conservation confer the maximum benefit on wildlife, by buffering and connecting protected areas with a habitable and permeable matrix of crop and non-crop habitat? Our aim was to map the costs and benefits of conservation versus production and thus to propose a conceptual framework for systematic conservation planning in agricultural landscapes. World-wide. To quantify these costs and benefits, we used a geographic information system to sample the cropland of the world and map the proportion of non-crop habitat surrounding the cropland, the number of threatened vertebrates with potential to live in or move through the matrix and the yield gap of the cropland. We defined the potential for different types of conservation conflict in terms of interactions between habitat and yield (potential for expansion, intensification, both or neither). We used spatial scan statistics to find 'hotspots' of conservation conflict. All of the 'hottest' hotspots of conservation conflict were in sub-Saharan Africa, which could have impacts on sustainable intensification in this region. Systematic conservation planning could and should be used to identify hotspots of conservation conflict in agricultural landscapes, at multiple scales. The debate between 'land sharing' (extensive agriculture that is wildlife friendly) and 'land sparing' (intensive agriculture that is less wildlife friendly but also less extensive) could be resolved if sharing and sparing were used as different types of tool for resolving different types of conservation conflict (buffering and connecting protected areas by maintaining matrix quality, in different types of matrix). Therefore, both sharing and sparing should be prioritized in hotspots of conflict, in the context of

  9. The Behavior of Environmentally Friendly Corrosion Preventative Compounds in an Aggressive Coastal Marine Environment

    Science.gov (United States)

    Montgomery, Eliza L.; Calle, Luz Marina; Curran Jerome C.; Kolody, Mark R.

    2013-01-01

    The shift to use environmentally friendly technologies throughout future space-related launch programs prompted a study aimed at replacing current petroleum and solvent-based Corrosion Preventive Compounds (CPCs) with environmentally friendly alternatives. The work in this paper focused on the identification and evaluation of environmentally friendly CPCs for use in protecting flight hardware and ground support equipment from atmospheric corrosion. The CPCs, while a temporary protective coating, must survive in the aggressive coastal marine environment that exists throughout the Kennedy Space Center, Florida. The different protection behaviors of fifteen different soft film CPCs, both common petroleum-based and newer environmentally friendly types, were evaluated on various steel and aluminum substrates. The CPC and substrate systems were subjected to atmospheric testing at the Kennedy Space Center's Beachside Atmospheric Corrosion Test Site, as well as cyclic accelerated corrosion testing. Each CPC also underwent physical characterization and launch-related compatibility testing . The initial results for the fifteen CPC systems are reported : Key words: corrosion preventive compound, CPC, spaceport, environmentally friendly, atmospheric exposure, marine, carbon steel, aluminum alloy, galvanic corrosion, wire on bolt.

  10. A Liquid Desiccant Cycle for Dehumidification and Fresh Water Supply in Controlled Environment Agriculture

    KAUST Repository

    Lefers, Ryan

    2017-12-01

    Controlled environment agriculture allows the production of fresh food indoors from global locations and contexts where it would not otherwise be possible. Growers in extreme climates and urban areas produce food locally indoors, saving thousands of food import miles and capitalizing upon the demand for fresh, tasty, and nutritious food. However, the growing of food, both indoors and outdoors, consumes huge quantities of water - as much as 70-80% of global fresh water supplies. The utilization of liquid desiccants in a closed indoor agriculture cycle provides the possibility of capturing plant-transpired water vapor. The regeneration/desalination of these liquid desiccants offers the potential to recover fresh water for irrigation and also to re-concentrate the desiccants for continued dehumidification. Through the utilization of solar thermal energy, the process can be completed with a very small to zero grid-energy footprint. The primary research in this dissertation focused on two areas: the dehumidification of indoor environments utilizing liquid desiccants inside membrane contactors and the regeneration of these desiccants using membrane distillation. Triple-bore PVDF hollow fiber membranes yielded dehumidification permeance rates around 0.25-0.31 g m-2 h-1 Pa-1 in lab-scale trials. A vacuum membrane distillation unit utilizing PVDF fibers yielded a flux of 2.8-7.0 kg m-2 hr-1. When the membrane contactor dehumidification system was applied in a bench scale controlled environment agriculture setup, the relative humidity levels responded dynamically to both plant transpiration and dehumidification rates, reaching dynamic equilibrium levels during day and night cycles. In addition, recovered fresh water from distillation was successfully applied for irrigation of crops and concentrated desiccants were successfully reused for dehumidification. If applied in practice, the liquid desiccant system for controlled environment agriculture offers the potential to reduce

  11. Long Run Relationship Between Agricultural Production And ...

    African Journals Online (AJOL)

    The study sought to estimate the impact of agricultural production on the long run economic growth in Nigeria using the Vector Error Correction Methodology. The result shows that long run relationship exists between agricultural production and economic growth in Nigeria. Among the variables in the model, crop production ...

  12. Stimulating innovation for global monitoring of agriculture and its impact on the environment in support of GEOGLAM

    Science.gov (United States)

    Bydekerke, Lieven; Gilliams, Sven; Gobin, Anne

    2015-04-01

    There is an urgent need to ensure food supply for a growing global population. To enable a sustainable growth of agricultural production, effective and timely information is required to support decision making and to improve management of agricultural resources. This requires innovative ways and monitoring methods that will not only improve short-term crop production forecasts, but also allow to assess changes in cultivation practices, agricultural areas, agriculture in general and, its impact on the environment. The G20 launched in June 2011 the "GEO Global Agricultural Monitoring initiative (GEOGLAM), requesting the GEO (Group on Earth Observations) Agricultural Community of Practice to implement GEOGLAM with the main objective to improve crop yield forecasts as an input to the Agricultural Market Information System (AMIS), in order to foster stabilisation of markets and increase transparency on agricultural production. In response to this need, the European Commission decided in 2013 to fund an international partnership to contribute to GEOGLAM and its research agenda. The resulting SIGMA project (Stimulating Innovation for Global Monitoring of Agriculture), a partnership of 23 globally distributed expert organisations, focusses on developing datasets and innovative techniques in support of agricultural monitoring and its impact on the environment in support of GEOGLAM. SIGMA has 3 generic objectives which are: (i) develop and test methods to characterise cropland and assess its changes at various scales; (ii) develop and test methods to assess changes in agricultural production levels; and; (iii) study environmental impacts of agriculture. Firstly, multi-scale remote sensing data sets, in combination with field and other ancillary data, will be used to generate an improved (global) agro-ecological zoning map and crop mask. Secondly, a combination of agro-meteorological models, satellite-based information and long-term time series will be explored to assess crop

  13. Women and agricultural productivity: Reframing the Issues.

    Science.gov (United States)

    Doss, Cheryl R

    2018-01-01

    Should agricultural development programmes target women in order to increase productivity? This article analyzes the challenges in distinguishing women's agricultural productivity from that of men. Most of the literature compares productivity on plots managed by women with those managed by men, ignoring the majority of agricultural households in which men and women are both involved in management and production. The empirical studies which have been carried out provide scant evidence for where the returns to projects may be highest, in terms of who to target. Yet, programmes that do not consider gendered responsibilities, resources and constraints, are unlikely to succeed, either in terms of increasing productivity or benefitting men and women smallholder farmers.

  14. Factors affecting RFID adoption in the agricultural product distribution industry: empirical evidence from China.

    Science.gov (United States)

    Shi, Ping; Yan, Bo

    2016-01-01

    We conducted an exploratory investigation of factors influencing the adoption of radio frequency identification (RFID) methods in the agricultural product distribution industry. Through a literature review and field research, and based on the technology-organization-environment (TOE) theoretical framework, this paper analyzes factors influencing RFID adoption in the agricultural product distribution industry in reference to three contexts: technological, organizational, and environmental contexts. An empirical analysis of the TOE framework was conducted by applying structural equation modeling based on actual data from a questionnaire survey on the agricultural product distribution industry in China. The results show that employee resistance and uncertainty are not supported by the model. Technological compatibility, perceived effectiveness, organizational size, upper management support, trust between enterprises, technical knowledge, competitive pressure and support from the Chinese government, which are supported by the model, have significantly positive effects on RFID adoption. Meanwhile, organizational size has the strongest positive effect, while competitive pressure levels have the smallest effect. Technological complexities and costs have significantly negative effects on RFID adoption, with cost being the most significantly negative influencing factor. These research findings will afford enterprises in the agricultural products supply chain with a stronger understanding of the factors that influence RFID adoption in the agricultural product distribution industry. In addition, these findings will help enterprises remain aware of how these factors affect RFID adoption and will thus help enterprises make more accurate and rational decisions by promoting RFID application in the agricultural product distribution industry.

  15. Agricultural Education Curriculum Guide. Agricultural Production and Management I. Course No. 6811. Agricultural Production and Management II. Course No. 6812.

    Science.gov (United States)

    North Carolina State Dept. of Public Instruction, Raleigh.

    This document is designed for use by teachers of Agricultural Production and Management courses in North Carolina. It updates the competencies and content outlines from the previous guide. It lists core and optional competencies for two courses in seven areas as follows: leadership; supervised agricultural experience programs; animal science;…

  16. Long-run effects of falling cellulosic ethanol production costs on the US agricultural economy

    International Nuclear Information System (INIS)

    Campiche, Jody L; Bryant, Henry L; Richardson, James W

    2010-01-01

    Renewable energy production has been expanding at a rapid pace. New advances in cellulosic ethanol technologies have the potential to displace the use of petroleum as a transportation fuel, and could have significant effects on both the agricultural economy and the environment. In this letter, the effects of falling cellulosic ethanol production costs on the mix of ethanol feedstocks employed and on the US agricultural economy are examined. Results indicate that, as expected, cellulosic ethanol production increases by a substantial amount as conversion technology improves. Corn production increases initially following the introduction of cellulosic technology, because producers enjoy new revenue from sales of corn stover. After cellulosic ethanol production becomes substantially cheaper, however, acres are shifted from corn production to all other agricultural commodities. Essentially, this new technology could facilitate the exploitation of a previously under-employed resource (corn stover), resulting in an improvement in overall welfare. In the most optimistic scenario considered, 68% of US ethanol is derived from cellulosic sources, coarse grain production is reduced by about 2%, and the prices of all food commodities are reduced modestly.

  17. Agricultural Production. Numeracy. Level 1. Level 2. Level 3. Support Materials for Agricultural Training.

    Science.gov (United States)

    Batman, Kangan; Tully, Chris

    This publication contains the three numeracy units of the three levels of Support Materials for Agricultural Training (SMAT) in agricultural production: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her numeracy skills needed to deal with agricultural production. SMAT materials…

  18. Creating at university the environment friendly for studies, students' employment, and family : approach of students

    OpenAIRE

    Sidlauskienė, Virginija

    2011-01-01

    The main aim of EQUAL project "FAMILY UNIVERSE: Family-Friendly Organization" was to create and to test innovative methodology and means for educational institutions and organizations, starting to reconcile family and professional life and trying to change stereotypical gender roles in the family and in the work, by forming family-friendly study and work environment in Siauliai University. Conditions for the establishment of family oriented organization at University of Šiauliai are analysed ...

  19. Clever farmers give gas: model solutions for agricultural biogas systems. Results from the BMVEL (Federal Ministry for Consumers' Protection, Nutrition and Agriculture) model project 2004/2005: Moel solutions for environment-friendly and economical energy utilization with agricultural biogas systems

    International Nuclear Information System (INIS)

    Niebaum, A.; Jaeger, P.

    2005-01-01

    With the examples of biogas system concepts from practical agriculture, farmers, consultants, representatives of authorities and all those interested in biogas are shown successful and proved solutions concepts of generating energy from biogas. The project included agricultural enterprises with biogas systems who have implemented a biologically and technically efficient biomass utilization, who have optimized their operations by means of the biogas system, who have integrated their biogas system in their operational concept and who were able to harmonize the objectives of using a biogas system with the environment and the regional specificities

  20. Research on the Eco-tourism and Environment-friendly Land Use Patterns in Shangri-La

    OpenAIRE

    Yan, Fei; Li, Wei; Liu, Yun

    2014-01-01

    Through the analysis of the geographical features of the Shangri-La, the eco-tourism and environment-friendly land use patterns were proposed. And the significances of the mode of economic development in Shangri-La were analyzed.

  1. Nondestructive quality evaluation technology of agricultural products

    International Nuclear Information System (INIS)

    Noh, Sang Ha

    1997-01-01

    Quality evaluation of agricultural products has been interested to many researchers for many years and as the result, several nondestructive techniques and so many papers have been reported for quality evaluation of agricultural products. These nondestructive techniques are based on the detection of mechanical, optical, electrical, electro-magnetical, dielectric and vibrational properties of agricultural products that are well correlated with certain quality factors of the products such as color, shape, firmness, sugar content, external or internal defects, moisture content, etc. The sophistication of nondestructive methods has evolved rapidly with modem technologies. In this paper an emphasis was put on reviewing some of those papers and techniques which could be led to on-line measurement for practical use.

  2. INSTITUTIONAL ENVIRONMENT OF THE AGRICULTURAL MARKET FORMATION PROCESS

    Directory of Open Access Journals (Sweden)

    S. Revenko

    2013-11-01

    Full Text Available This article considers institutional aspects of the organized agricultural market formation process. Theoretical base to distinguish institute and institutes is given. In order to find out main influential institutes of the “organization” phenomenon author analyses Ukrainian institutional environment that is under construction process. Author considers main processes which are running during the organized market formation. Author researches theoretical approaches to the institutional staff. In order to structure the most common approaches and theoretical knowledge of this problem author proposes few schemes. Author’s points of view for many questions of the organized market formation process are proposed. Researcher analyzes effectiveness of the institutes and governmental regulation of the agricultural market. Readers can find strategically new approach to the agricultural market formation policy from the governmental point of view. Essence of the socioeconomic formation of agricultural market is considered. Main factors of agriculture market formation are outlined. Agricultural market structural parts consideration systematic approach is proposed. Ineffectiveness of the agriculture market relations without regulation process is proved. The most unfavorable reasons of the agricultural market formation are determined.

  3. Impact of greenhouse gases on agricultural productivity in Pakistan

    International Nuclear Information System (INIS)

    Valasai, G.D; Harijan, K.; Uqaili, M.S.; Memon, H.R

    2005-01-01

    Pakistan is an agricultural developing country. About 68% of the country's population resides in rural areas and is mostly linked with agriculture. Agricultural sector contributes more than 25% to GDP, employees about 45% of the labour force and contributes significantly to export earnings of the country. Energy sector is the major source (80%) of emissions of Greenhouse Gases (GHGs). Agriculture and livestock sectors are also responsible for GHGs emissions. The emissions of GHGs results in acid rain and earth's temperature rise (global warming). The destabilization of the global climate destroys natural ecosystem and increases natural disasters, such as violent storms, floods, droughts etc. The acid rain and these natural disasters affect the agricultural productivity. The study indicates that the agricultural productivity per capita in Pakistan decreased continuously during the last two decades. The paper concludes that due to emissions of GHGs, the agricultural productivity is significantly affected in the country. The government should take concrete measures to minimize the emissions of GHGs for increasing the agricultural productivity and reducing other harmful impacts in the country. This paper presents the review and analysis of the effects of GHGs emissions on the agricultural productivity in Pakistan. (author)

  4. Relationship between biodiversity and agricultural production

    OpenAIRE

    Brunetti, Ilaria; Tidball, Mabel; Couvet, Denis

    2018-01-01

    Agriculture is one of the main causes of biodiversity loss. In this work we model the interdependent relationship between biodiversity and agriculture on a farmed land, supposing that, while agriculture has a negative impact on biodiversity, the latter can increase agricultural production. Farmers act as myopic agents, who maximize their instantaneous profit without considering the negative effects of their practice on the evolution of biodiversity. We find that a tax on inputs can have a pos...

  5. The health risk of the agricultural production in potentially contaminated sites: an environmental-health risk analysis

    Directory of Open Access Journals (Sweden)

    Giovanni Russo

    2012-12-01

    Full Text Available Rural areas are often interested by pollution phenomena generated by agricultural activities with a high use of pesticides and/or by anthropic activities, such as industrial plants or illegal waste disposal sites, which may cause even long-range contamination. The risk for human health from the pollutants present in the environment can be quantitatively evaluated by the environmental health risk analysis set out in the Italian Legislative Decree no. 152/2006 (Italian Regulation, 2006. This analysis is the best technical-normative tool to estimate the health risks linked to the pollutants present in the environment but it does not consider the specificity of agricultural soils or the contamination of agricultural products. This study aims to provide this missing technical-normative data by identifying and applying a suitable methodology to evaluate the health risk caused by the ingestion of agricultural products grown in contaminated soils. The risk analysis was applied to two contaminated areas in southern Italy using an innovative methodology based on widely accepted parameters for the determination of polycyclic aromatic hydrocarbons (PAHs soil-plant bio-transfer factor in the case of horticultural crops. In addition, some concentration limits of PAHs in agricultural soils are proposed that may be of help to the competent authorities (health agencies, local authorities in delineating the areas requiring strict health surveillance of the food products cultivated.

  6. Research on Supply Chain Coordination of Fresh Agricultural Products under Agricultural Insurance

    Directory of Open Access Journals (Sweden)

    Zhang Pei

    2017-01-01

    Full Text Available Based on the fact that the current fresh agricultural products are susceptible to natural risks and the coordination of supply chain is poor, This paper constructs the supply chain profit model under the two models of natural risk and agricultural insurance, Firstly, studying the coordination function of the supply chain system under Two-part Tariff; Then discussing the setting and claiming mechanism of agricultural insurance, compares the influence of agricultural insurance on supply chain profit and supply chain coordination; Finally, giving an example to validate the model results and give decision - making opinions. Research shows that the supply chain of fresh agricultural products can coordinated under Two-part Tariff, but the supply chain cooperation is poor in the natural risk , need to further stabilize and optimize the supply chain; When the risk factor is less than the non-participation insurance coefficient, not to participate in agricultural insurance is conducive to maintaining the coordination of the supply chain system; When the risk coefficient exceeds the non-participation insurance coefficient, the introduction of agricultural insurance can not only effectively manage the natural risks, but also help to improve the coordination of the supply chain system.

  7. Agro-environmental evaluation of vineyard management using organic farming and integrated plant production systems

    OpenAIRE

    FORGET, D.; LACOMBE, J.; DURAND, A.

    2009-01-01

    Organic farming is often considered to be the most environmentally-friendly crop management system, even if integrated production also aims at decreasing the impact of agriculture on the natural environment. In order to establish references for the agro-environmental evaluation of these two production systems in relation to grape growing, INRA carried out an initial study from 2001 to 2004 at the plot scale. This study focused on two grape varieties (Merlot N and Cabernet Sauvignon) in its Co...

  8. SUSTAINABLE FARMS: INTEGRATION OF AGRICULTURAL SYSTEMS

    Directory of Open Access Journals (Sweden)

    Manolo Muñoz-Espinosa

    2016-08-01

    Full Text Available The inappropriate use of agrochemicals and technologies in farming systems can cause an accelerated deterioration of agricultural and soil pollution. Thus, agriculture and livestock are becoming an environmental problem in the world, which implies the need to assess the efficiency of agricultural production systems related to sustainability. The traditional peasant system is apparently unsustainable, while farm with an integral production approach have better opportunities for development over time as they tend to sustainability. This type of farms incorporate productive alternatives that improve as a whole, the system and the livelihood of the peasants. The trends towards sustainability of farms are mainly due to a better land use. As well as, implementing systems adapted to each soil and production type to ensure profitability and persistence, achieving the highest possible agricultural productivity. The urgency to produce food for a growing population is almost a paradigm that reinforces the imperative for maximum yield per unit area, and creates a vision of the rural world aimed at increasing profit at the expense of the attributes and core values of livelihood in rural areas. It can be concluded that the integrated farming articulate various subsystems, which working together could allow higher sustainability of agricultural production practices, environmentally friendly, safeguarding the food sovereignty of the population and improving the quality of life of farmers

  9. Agricultural science policy

    OpenAIRE

    Alston, Julian M.; Pardey, Philip G.; Taylor, Michael J.

    2001-01-01

    Technological advances developed through R&D have supplied the world with not only more food, but better food. This report looks at issues raised by this changing environment for agricultural productivity, agricultural R&D, and natural resource management.

  10. Enhancing agricultural productivity and rural incomes through sustainable use of natural resources in the semi arid tropics.

    Science.gov (United States)

    Wani, Suhas P; Dixin, Yin; Li, Zhong; Dar, William D; Chander, Girish

    2012-03-30

    A participatory watershed management approach is one of the tested, sustainable and eco-friendly options to upgrade rain-fed agriculture to meet growing food demand along with additional multiple benefits in terms of improving livelihoods, addressing equity issues and biodiversity concerns. Watershed interventions at study sites in Thailand (Tad Fa and Wang Chai) and India (Kothapally) effectively reduced runoff and the associated soil loss. Such interventions at Xiaoxincun (China) and Wang Chai improved groundwater recharging and availability. Enhanced productive transpiration increased rainwater use efficiency for crop production by 13-29% at Xiaoxincun; 13-160% at Lucheba (China), 32-37% at Tad Fa and 23-46% at Wang Chai and by two to five times at Kothapally. Watershed interventions increased significantly the additional net returns from crop production as compared with the pre-watershed intervention period. Increased water availability opened up options for crop diversification with high-value crops, including increased forage production and boosted livestock-based livelihoods. In dryland tropics, integrated watershed management approach enabled farmers to diversify the systems along with increasing agricultural productivity through increased water availability, while conserving the natural resource base. Household incomes increased substantially, leading to improved living and building the resilience of the community and natural resources. Copyright © 2011 Society of Chemical Industry.

  11. Valuing tradeoffs between agricultural production and ecosystem services in the Heihe River Basin

    Science.gov (United States)

    Li, Z.; Deng, X.; Wu, F.

    2017-12-01

    Ecosystem services are faced with multiple stress from complex driving factors, such as climate change and human interventions. The Heihe River Basin (HRB), as the second largest inland river basin in China, is a typical semi-arid and arid region with fragile and sensitive ecological environment. For the past decades, agricultural production activities in the basin has affected ecosystem services in different degrees, leading to complex relations among "water-land-climate-ecology-human", in which hydrological process and water resource management is the key. In this context, managing trade-offs among water uses in the river basin to sustain multiple ecosystem services is crucial for healthy ecosystem and sustainable socioeconomic development. In this study, we analyze the trade-offs between different water uses in agricultural production and key ecosystem services in the HRB by applying production frontier analysis, with the aim to explore the potential for managing them. This method traces out joint production frontiers showing the combinations of ecosystem services and agricultural production that can be generated in a given area, and it deals with the economic problem of the allocation of scarce water resources under presumed objective, which aims to highlight synergies and reduce trade-offs between alternative water uses. Thus, management schemes that targets to both sustain agricultural production and increase the provision of key ecosystem services have to consider not only the technological or biological nature of interrelationships, but also the economic interdependencies among them.

  12. Simulation and optimization of agricultural product supply chain system based on Witness

    Directory of Open Access Journals (Sweden)

    Jiandong Liu

    2017-03-01

    Full Text Available Researches on agricultural product supply chain have important implications for improving the efficiency of agricultural products circulation, strengthening the construction of agricultural market system, promoting agricultural modernization and solving the three rural issues. Agricultural product supply chain system has begun to be optimized through simulation technique. In this paper, agricultural product supply chain system is reasonably simplified and assumed. A simulation model was developed by using the simulation software Wit-ness to study agricultural product supply chain. Through the analysis of the simulation output data, improvement suggestions were also proposed as follows: improving the organization degree of agricultural products, improving the agricultural products processing, establishing strategic partnership and scientifically developing agricultural products logistics.

  13. Environment-friendly wood fibre composite with high bonding strength and water resistance

    Science.gov (United States)

    Ji, Xiaodi; Dong, Yue; Nguyen, Tat Thang; Chen, Xueqi; Guo, Minghui

    2018-04-01

    With the growing depletion of wood-based materials and concerns over emissions of formaldehyde from traditional wood fibre composites, there is a desire for environment-friendly binders. Herein, we report a green wood fibre composite with specific bonding strength and water resistance that is superior to a commercial system by using wood fibres and chitosan-based adhesives. When the mass ratio of solid content in the adhesive and absolute dry wood fibres was 3%, the bonding strength and water resistance of the wood fibre composite reached the optimal level, which was significantly improved over that of wood fibre composites without adhesive and completely met the requirements of the Chinese national standard GB/T 11718-2009. Fourier transform infrared (FTIR), X-ray photoelectron spectroscopy (XPS) and X-ray diffraction (XRD) characterizations revealed that the excellent performance of the binder might partly be due to the amide linkages and hydrogen bonding between wood fibres and the chitosan-based adhesive. We believe that this strategy could open new insights into the design of environment-friendly wood fibre composites with high bonding strength and water resistance for multifunctional applications.

  14. Improving World Agricultural Supply and Demand Estimates by Integrating NASA Remote Sensing Soil Moisture Data into USDA World Agricultural Outlook Board Decision Making Environment

    Science.gov (United States)

    Teng, W. L.; de Jeu, R. A.; Doraiswamy, P. C.; Kempler, S. J.; Shannon, H. D.

    2009-12-01

    A primary goal of the U.S. Department of Agriculture (USDA) is to expand markets for U.S. agricultural products and support global economic development. The USDA World Agricultural Outlook Board (WAOB) supports this goal by developing monthly World Agricultural Supply and Demand Estimates (WASDE) for the U.S. and major foreign producing countries. Because weather has a significant impact on crop progress, conditions, and production, WAOB prepares frequent agricultural weather assessments, in a GIS-based, Global Agricultural Decision Support Environment (GLADSE). The main objective of this project, thus, is to improve WAOB's estimates by integrating NASA remote sensing soil moisture observations and research results into GLADSE. Soil moisture is a primary data gap at WAOB. Soil moisture data, generated by the Land Parameter Retrieval Model (LPRM, developed by NASA GSFC and Vrije Universiteit Amsterdam) and customized to WAOB's requirements, will be directly integrated into GLADSE, as well as indirectly by first being integrated into USDA Agricultural Research Service (ARS)'s Environmental Policy Integrated Climate (EPIC) crop model. The LPRM-enhanced EPIC will be validated using three major agricultural regions important to WAOB and then integrated into GLADSE. Project benchmarking will be based on retrospective analyses of WAOB's analog year comparisons. The latter are between a given year and historical years with similar weather patterns. WAOB is the focal point for economic intelligence within the USDA. Thus, improving WAOB's agricultural estimates by integrating NASA satellite observations and model outputs will visibly demonstrate the value of NASA resources and maximize the societal benefits of NASA investments.

  15. Design of environmentally friendly calcium sulfate-based building materials : towards an improved indoor air quality

    NARCIS (Netherlands)

    Yu, Q.

    2012-01-01

    This thesis addresses the performance based design and development of an environmentally friendly calcium sulfate-based indoor building product towards an improved indoor air quality. Here "environmental friendly" is referred to the environment related subjects including: (1) the selection of raw

  16. Determinants and impacts of public agricultural research in Japan: Product level evidence on agricultural Kosetsushi

    Science.gov (United States)

    Fukugawa, Nobuya

    2017-12-01

    The public sector is an important source of agricultural research as the agricultural sector in many countries consists of a number of individual farmers who have difficulty in bearing the cost of research and development. Public institutes for testing and research called Kosetsushi help agriculture and manufacturing improve labor productivity through technology transfer activities, whereby constituting an important component of regional innovation systems in Japan. This study establishes panel data of agricultural Kosetsushi and examines whether their research activities are responsive to local needs and which type of research effort is conducive to the promotion of agricultural product innovations. Estimation results reveal variations across plants in the impacts of agricultural clusters on research on the plant conducted by Kosetsushi located in the cluster. A positive impact is observed only for vegetable while negative or statistically insignificant relationships are found for rice, fruit, and flower. The impact of research on plant breeding on agricultural product innovations also varies across plants. Policy implications of the major findings are discussed.

  17. PRODUCTION POTENTIAL AND AGRICULTURAL EFFECTIVENESS IN EUROPEAN UNION COUNTRIES

    Directory of Open Access Journals (Sweden)

    Agnieszka Baer-Nawrocka

    2013-09-01

    Full Text Available The aim of the paper was to assess the relation between agricultural production factors and effectiveness in European Union’s agriculture. For each country two synthetic coefficients were calculated using TOPSIS method. The first one characterises production factors relations, the latter one displays effectiveness of production factors. The objective of the research was to verify the correlation between these indices. The analysis proved that in many analysed countries the agricultural potential is correlated positively with the agricultural effectiveness. 

  18. Forest harvesting systems friendly to the environment

    Energy Technology Data Exchange (ETDEWEB)

    Waesterlund, I [Swedish Univ. of Agricultural Sciences, Garpenberg (Sweden); Hassan, A E [North Carolina State Univ. Col. of Forest Resources, Raleigh, NC (United States)

    1995-09-01

    The trend in forestry practices today in Europe and U.S.A. in general and Scandinavian countries in particular, is towards adapting systems based on landscape planning. Thus common harvesting equipment available on the market will have to be replaced to meet these tough demands. Environmentalists recommend that wood fiber should be harvested either by selection cutting or commercial thinning thus leaving the site undisturbed with no sign of machine traffic. This mandate will preserve ground water quality and assist in soil conservation. However, to meet the pulp and paper as well as saw mill industries demand for wood from this method of cutting (selection or commercial thinning), requires a thorough examination of our harvesting systems and techniques. This paper will discuss present and future machines that are friendly to the environment. Hypothetical designs and improvements of existing machine systems will be addressed and recommendations will be made for future research activities. 75 refs, 8 figs, 1 tab

  19. Forest harvesting systems friendly to the environment

    International Nuclear Information System (INIS)

    Waesterlund, I.; Hassan, A.E.

    1995-01-01

    The trend in forestry practices today in Europe and U.S.A. in general and Scandinavian countries in particular, is towards adapting systems based on landscape planning. Thus common harvesting equipment available on the market will have to be replaced to meet these tough demands. Environmentalists recommend that wood fiber should be harvested either by selection cutting or commercial thinning thus leaving the site undisturbed with no sign of machine traffic. This mandate will preserve ground water quality and assist in soil conservation. However, to meet the pulp and paper as well as saw mill industries demand for wood from this method of cutting (selection or commercial thinning), requires a thorough examination of our harvesting systems and techniques. This paper will discuss present and future machines that are friendly to the environment. Hypothetical designs and improvements of existing machine systems will be addressed and recommendations will be made for future research activities. 75 refs, 8 figs, 1 tab

  20. Consumer decision-making for animal-friendly products: synthesis and implications

    NARCIS (Netherlands)

    Ingenbleek, P.T.M.; Immink, V.M.

    2011-01-01

    Understanding how consumers’ concerns affect the consumer decision-making process is important for developing a market for animal-friendly products. This paper presents a synthesis of research on the role of animal welfare in consumer decision-making. Drawing on basic models and concepts from

  1. Is a Perceived Activity-Friendly Environment Associated with More Physical Activity and Fewer Screen-Based Activities in Adolescents?

    Directory of Open Access Journals (Sweden)

    Jaroslava Kopcakova

    2017-01-01

    Full Text Available Background: The aim of this study is to explore if perception of an activity-friendly environment is associated with more physical activity and fewer screen-based activities among adolescents. Methods: We collected self-reported data in 2014 via the Health Behavior in School-aged Children cross-sectional study from four European countries (n = 13,800, mean age = 14.4, 49.4% boys. We explored the association of perceived environment (e.g., “There are other children nearby home to go out and play with” with physical activity and screen-based activities using a binary logistic regression model adjusted for age, gender, family affluence and country. Results: An environment perceived as activity-friendly was associated with higher odds that adolescents meet recommendations for physical activity (odds ratio (OR for one standard deviation (SD change = 1.11, 95% confidence interval (CI 1.05–1.18 and lower odds for excessive screen-based activities (OR for 1 SD better = 0.93, 95% CI 0.88–0.98. Conclusions: Investment into an activity-friendly environment may support the promotion of active life styles in adolescence.

  2. Environment-friendly green chemistry approaches for an efficient synthesis of 1-amidoalkyl-2-naphthols catalyzed by tannic acid

    Directory of Open Access Journals (Sweden)

    Rajesh K. Singh

    2018-01-01

    Full Text Available A new, facile, cost-effective and environment-friendly protocol is reported for the synthesis of 1-amidoalkyl-2-naphthols exploring tannic acid as a novel, cheap and biodegradable catalyst. β-naphthol is condensed with substituted aromatic aldehydes and various amides using catalytic amount of tannic acid in the absence of solvent under thermal (hot plate and oil bath and microwave irradiation techniques. This green protocol offers many advantages such as short reaction time, use of environment-friendly and cheap catalyst and good to excellent yields.

  3. [Gender differences in career motivation: female doctors' ambitions benefit from family friendly work environment

    NARCIS (Netherlands)

    Pas, B.R.; Lagro-Janssen, A.L.M.; Doorewaard, J.A.C.M.; Eisinga, R.N.; Peters, P.

    2008-01-01

    OBJECTIVE: To determine gender differences in career motivation and the effect of a family friendly work environment. DESIGN: Cross-sectional pilot investigation. METHOD: A web survey among male and female doctors (n = 107; 72 women and 35 men) in different specialties, including surgical, internal

  4. Green Agriculture - features and agricultural policy measures for the transition to a sustainable agriculture

    Directory of Open Access Journals (Sweden)

    Cornelia Nistor

    2015-12-01

    Full Text Available Agriculture is one of the most important economic activities in each country or area, as it is in close correlation with all other the other economic activities, in a whole which must be structured so as to achieve a more efficient planning and organization of the territory. The practice of a traditional agriculture, based on industrialization, affects the natural environment through emissions of pollutants, waste and deforestation which together affects biodiversity. Green Agriculture suppose to empower managers to widespread the use of fertilizers, to improve the crop rotation, to realize a more efficient water consumption, to improve the storage methods and the supply chain of products. Agricultural policies are closely interrelated with environmental policies as agricultural activities have a considerable influence on the environment. The efficiency of agricultural policies is reflected in monetary transfers between agriculture and other economic sectors, in the costs due to the reallocation of the resources between different agricultural and non-agricultural activities and in the realized gains. Currently there is a constant concern of the governments for the transition to a green agriculture, and most countries recognize the importance of achieving sustainable economic development.

  5. Occupational health and safety of workers in agriculture and horticulture.

    Science.gov (United States)

    Lundqvist, P

    2000-01-01

    Working in agriculture and horticulture gives considerable job satisfaction. The tasks are often interesting; you can see the result of your own work, watch your crop grow and mature; you have an affinity with nature and can follow the changes in the seasons. However, today it is a dangerous work environment fraught with occupational injuries and diseases due to hazardous situations and to physiological, physical, biological, chemical, psychological, and sociological factors. The ongoing rapid development may, on the other hand, bring about many changes during the next decades with more farmers and growers switching to organic production. Moreover, increased awareness of animal welfare also may lead to improved working conditions. Large-scale operations with fewer family-operated agricultural businesses might mean fewer injuries among children and older farmers. A consequence of large-scale operations may also be better regulation of working conditions. The greater use of automation technology eliminates many harmful working postures and movements when milking cows and carrying out other tasks. Information technology offers people the opportunity to gain more knowledge about their work. Labeling food produced in a worker-friendly work environment may give the consumers a chance to be involved in the process.

  6. State regulation of the biotechnology (GM agricultural products: analysis of different approaches in the world

    Directory of Open Access Journals (Sweden)

    Irina Vladimirovna Yakovleva

    2015-06-01

    Full Text Available Although GM crops are cultivated on 175 million hectares in 27 countries, the regulation of agricultural biotechnology is in its becoming. In the future, many countries, of course, will lead to market biotech products, and the main focus will be biosafety issues for humans and the environment. Some countries have special regulatory mechanisms, others do not have the original national regulatory system, but their actions are under the provisions of international treaties for the production and handling of GM products. What are the main components of a strict but not stifling regulatory system? What are the disadvantages of existing systems? The article presents an overview of the state regulation systems of biotech agricultural products in the US, the EU, Argentina, South Africa and Brazil.

  7. Environmental impacts and production performances of organic agriculture in China: A monetary valuation.

    Science.gov (United States)

    Meng, Fanqiao; Qiao, Yuhui; Wu, Wenliang; Smith, Pete; Scott, Steffanie

    2017-03-01

    Organic agriculture has developed rapidly in China since the 1990s, driven by the increasing domestic and international demand for organic products. Quantification of the environmental benefits and production performances of organic agriculture on a national scale helps to develop sustainable high yielding agricultural production systems with minimum impacts on the environment. Data of organic production for 2013 were obtained from a national survey organized by the Certification and Accreditation Administration of China. Farming performance and environmental impact indicators were screened and indicator values were defined based on an intensive literature review and were validated by national statistics. The economic (monetary) values of farming inputs, crop production and individual environmental benefits were then quantified and integrated to compare the overall performances of organic vs. conventional agriculture. In 2013, organically managed farmland accounted for approximately 0.97% of national arable land, covering 1.158 million ha. If organic crop yields were assumed to be 10%-15% lower than conventional yields, the environmental benefits of organic agriculture (i.e., a decrease in nitrate leaching, an increase in farmland biodiversity, an increase in carbon sequestration and a decrease in greenhouse gas emissions) were valued at 1921 million RMB (320.2 million USD), or 1659 RMB (276.5 USD) per ha. By reducing the farming inputs, the costs saved was 3110 million RMB (518.3 million USD), or 2686 RMB (447.7 USD) per ha. The economic loss associated with the decrease in crop yields from organic agriculture was valued at 6115 million RMB (1019.2 million USD), or 5280 RMB (880 USD) per ha. Although they were likely underestimated because of the complex relationships among farming operations, ecosystems and humans, the production costs saved and environmental benefits of organic agriculture that were quantified in our study compensated substantially for the

  8. Agro-Science Journal of Tropical Agriculture, Food, Environment ...

    African Journals Online (AJOL)

    PC USER

    Agro-Science Journal of Tropical Agriculture, Food, Environment and Extension. Volume 12 ... proper financial analysis of beneficiaries' enterprises with the view to effectively ascertaining the quantum of ..... Quantitative Analysis of the Major ...

  9. 7. Food and agriculture

    International Nuclear Information System (INIS)

    Livernash, R.

    1992-01-01

    Global food production has increased substantially over the past two decades, but factors such as population pressures and environmental degradation are undermining agriculture's current condition and future prospects. This chapter discusses the following: global trends; production trends (livestock and fisheries); per capita production trends (population density and agriculture); environmental trends (soil degradation, inputs of fertilizers, pesticides, and freshwater); economic trends (agricultural commodity prices, declining investment in irrigation, World Bank lending); trade liberalization and the Gatt negotiations; conventional agriculture and alternative agriculture; problems with the conventional model (on-farm impacts, off-farm impacts); agricultural policies - creating a new environment; policy impacts - distorted price structures; new policy options (reducing input subsidies, land conservation programs, management agreements, taxes, fees, and tax incentives, strengthening regulations, subsidizing conversion); the economics of alternative agriculture

  10. Agriculture products as source of radionuclides and some monitoring principles of agriculture near nuclear facilities

    International Nuclear Information System (INIS)

    Aleksakhin, R.M.; Korneev, N.A.; Panteleev, L.I.; Shukhovtsev, B.I.

    1985-01-01

    Migration of radionuclides into agriculture products in regions adjoining the nuclear facilities depends on a large number of factors. Among them is the complex of ecological conditions: meteorological factors, type of soils etc., as well as biological peculiarities of agriculture plants and animals. It is possible to control the radionuclide content administered to man's organism with agriculture products changing large branches of agriculture and varying within the range of seprate branches of industry, taking into account the most effective ways of radionuclide pathways

  11. THE STATUS AND PROSPECTS OF THE ORGANIC AGRICULTURAL PRODUCTS MARKET IN UKRAINE

    Directory of Open Access Journals (Sweden)

    Aleksandr Maslak

    2017-11-01

    Full Text Available The modern agricultural market is characterized by an increasing demand for higher quality agricultural products and food. Thus certified organic production was launched in Ukraine, which prohibited the use of chemically synthesized components, genetically modified organisms, etc., and labelling requirements for such products were established. However, experiencing both external and internal demand, the market for organic products in Ukraine is developing slowly. The subject of study focuses on the theoretical, methodological, and practical aspects of forming the organizational-economic basis of organic agricultural products market development in Ukraine. Methodology. Methodological support for the study is based on dialectical and systemic approaches to the study of economic phenomena and processes of formation of the organizational-economic bases of organic agricultural products market development. General scientific and special methods are used, in particular: methods of analogies and comparisons, systematization, statistical and economic, calculation-constructive, program-oriented. The aim of the research is to identify the state of organic agricultural products market in Ukraine and prospects of its further development. The defined goal led to the following tasks: a study of the current state of organic production in Ukraine is carried out; set of problems that hinder its further development are defined; the possible scenarios of this market are identified; prospective tasks, solution of which will contribute to the further development of the market of organic agricultural products in Ukraine, are outlined. According to the results of the conducted research, the following conclusions are made: the tendencies of organic market development in Ukraine are investigated; it is found that the lack of a proper legislative and regulatory framework, a lack of modern market infrastructure, and effective mechanisms of its functioning are holding back

  12. Authenticity testing of environment-friendly Korean rice (Oryza sativa L.) using carbon and nitrogen stable isotope ratio analysis.

    Science.gov (United States)

    Chung, Ill-Min; Park, Sung-Kyu; Lee, Kyoung-Jin; An, Min-Jeong; Lee, Ji-Hee; Oh, Yong-Taek; Kim, Seung-Hyun

    2017-11-01

    The increasing demand for organic foods creates, in turn, a pressing need for the development of more accurate tools for the authentication of organic food in order to ensure both fair trade and food safety. This study examines the feasibility of δ 13 C and δ 15 N analyses as potential tools for authentication of environment-friendly rice sold in Korea. δ 13 C and δ 15 N examination in different rice grains showed that environment-friendly rice can be successfully distinguished from conventional rice. No multi-residue pesticides were detected in the examined rice samples, including conventional rice. This study demonstrates the complementary feasibility of δ 13 C and δ 15 N analyses for the authentication of environment-friendly rice sold in Korea in cases where pesticide residue analysis alone is insufficient for discrimination of organic and conventional rice. In future, complementary analyses including compound-specific isotope ratio analysis might be employed for improving the reliability of organic authentication. Copyright © 2017 Elsevier Ltd. All rights reserved.

  13. Students' Perception of West African Agricultural Productivity ...

    African Journals Online (AJOL)

    E M IGBOKWE

    recommended that West African Agricultural Productivity Programme officials ... The agricultural sector in the 1960s provided the main source of employment, .... their fathers and mothers' occupation were majorly trading (43.3%) and trading.

  14. Lemon Effect of Green Agricultural Products and Its Marketing Strategy

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    The paper introduces the lemon effect of green agricultural products,analyzes the formation reasons of the lemon effect of green agricul-tural products and summarizes problems brought by the effect,such as malicious deception and high price.The paper proposes countermeasures toavoid the lemon effect of green agricultural products from a perspective of marketing.The first is to strengthen the quality supervision of green agri-cultural products,upgrade the quality of products,and build up branded products.The government should foster the main body of the products andguide the main body to realize the importance of brand construction and management.The second is to construct a sales channel system of greenagricultural products,making use of the trading center of modern green agricultural products to sell products,developing a long term partnershipwith processing industries,big supermarket and restaurants,making use of internet and selling products online and offline.The third is to propagatethe products.Make a good use of advertisement,personal sales,propagation and public relations to accelerate the healthy development of greenagricultural market.

  15. Biosurfactants in agriculture.

    Science.gov (United States)

    Sachdev, Dhara P; Cameotra, Swaranjit S

    2013-02-01

    Agricultural productivity to meet growing demands of human population is a matter of great concern for all countries. Use of green compounds to achieve the sustainable agriculture is the present necessity. This review highlights the enormous use of harsh surfactants in agricultural soil and agrochemical industries. Biosurfactants which are reported to be produced by bacteria, yeasts, and fungi can serve as green surfactants. Biosurfactants are considered to be less toxic and eco-friendly and thus several types of biosurfactants have the potential to be commercially produced for extensive applications in pharmaceutical, cosmetics, and food industries. The biosurfactants synthesized by environmental isolates also has promising role in the agricultural industry. Many rhizosphere and plant associated microbes produce biosurfactant; these biomolecules play vital role in motility, signaling, and biofilm formation, indicating that biosurfactant governs plant-microbe interaction. In agriculture, biosurfactants can be used for plant pathogen elimination and for increasing the bioavailability of nutrient for beneficial plant associated microbes. Biosurfactants can widely be applied for improving the agricultural soil quality by soil remediation. These biomolecules can replace the harsh surfactant presently being used in million dollar pesticide industries. Thus, exploring biosurfactants from environmental isolates for investigating their potential role in plant growth promotion and other related agricultural applications warrants details research. Conventional methods are followed for screening the microbial population for production of biosurfactant. However, molecular methods are fewer in reaching biosurfactants from diverse microbial population and there is need to explore novel biosurfactant from uncultured microbes in soil biosphere by using advanced methodologies like functional metagenomics.

  16. The application of GMOs in agriculture and in food production for a better nutrition: two different scientific points of view.

    Science.gov (United States)

    Buiatti, M; Christou, P; Pastore, G

    2013-05-01

    This commentary is a face-to-face debate between two almost opposite positions regarding the application of genetic engineering in agriculture and food production. Seven questions on the potential benefits of the application of genetic engineering in agriculture and on the potentially adverse impacts on the environment and human health were posed to two scientists: one who is sceptical about the use of GMOs in Agriculture, and one who views GMOs as an important tool for quantitatively and qualitatively improving food production.

  17. Agro-Science Journal of Tropical Agriculture, Food, Environment ...

    African Journals Online (AJOL)

    PC USER

    Agro-Science Journal of Tropical Agriculture, Food, Environment and Extension. Volume 14 ... 3Department of Home Science, Nutrition and Dietetics, University of Nigeria, Nsukka,. Nigeria ..... work was found to be 25.7%. This value is higher.

  18. Reclamation of natural, seminatural and agricultural environments following radioactive contamination - A Nordic study

    International Nuclear Information System (INIS)

    Liland, A.; Strand, P.; Skuterud, L.

    2002-01-01

    A range of methods, from simple cost benefits analyses to sophisticated decision making systems, are available for assessing the net countermeasure benefits to man contamination of different environments. As part of the Nordic Nuclear Safety Research Programme, an attempt was made to develop a strategy for mid- and long-term reclamation of contaminated cultivated agricultural environments, animals, forests, freshwater and fish, and urban environments. The study focused on the long-lived nuclides 137 Cs and 90 Sr. Also social implications and a sound environmental management should be addressed in the selection of a countermeasure strategy. The considerations of the cultivated agricultural environment included a model of a Nordic environment, with different soil types, land use and crops. When considering countermeasure strategies for animals, both transfer and production rates have to be compared, as the transfer of radiocaesium to animals in cultivated areas is low compared to the transfer in unimproved areas or to wild animals. The countermeasures considered for freshwater were: use of alternative water supply, and ion exchange method, and for freshwater fish: limiting consumption, brining in households, and wet land and lake liming. In urban environments knowledge on the source strengths, relative dose rate at different locations (indoor, outdoor) due to the deposition on different urban surfaces (roofs, walls, paved areas, trees, bushes etc.) is important. For all environments costs and averted doses were estimated for a fallout scenario giving 1 MBq m -2 of 137 Cs. The effectiveness of the different countermeasures was then compared and reclamation strategies suggested. (author)

  19. Mining, Pollution and Agricultural Productivity: Evidence from Ghana

    OpenAIRE

    Fernando Aragon; Juan Pablo Rud

    2012-01-01

    Most modern mines in the developing world are located in rural areas, where agriculture is the main source of livelihood. This creates the potential of negative spillovers to farmers through competition for key inputs (such as land) and environmental pollution. To explore this issue, we examine the case of gold mining in Ghana. Through the estimation of an agricultural production function using household level data, we find that mining has reduced agricultural productivity by almost 40%. This...

  20. A Spatial Data Model Desing For The Management Of Agricultural Data (Farmer, Agricultural Land And Agricultural Production)

    Science.gov (United States)

    Taşkanat, Talha; İbrahim İnan, Halil

    2016-04-01

    Since the beginning of the 2000s, it has been conducted many projects such as Agricultural Sector Integrated Management Information System, Agriculture Information System, Agricultural Production Registry System and Farmer Registry System by the Turkish Ministry of Food, Agriculture and Livestock and the Turkish Statistical Institute in order to establish and manage better agricultural policy and produce better agricultural statistics in Turkey. Yet, it has not been carried out any study for the structuring of a system which can meet the requirements of different institutions and organizations that need similar agricultural data. It has been tried to meet required data only within the frame of the legal regulations from present systems. Whereas the developments in GIS (Geographical Information Systems) and standardization, and Turkey National GIS enterprise in this context necessitate to meet the demands of organizations that use the similar data commonly and to act in terms of a data model logic. In this study, 38 institutions or organization which produce and use agricultural data were detected, that and thanks to survey and interviews undertaken, their needs were tried to be determined. In this study which is financially supported by TUBITAK, it was worked out relationship between farmer, agricultural land and agricultural production data and all of the institutions and organizations in Turkey and in this context, it was worked upon the best detailed and effective possible data model. In the model design, UML which provides object-oriented design was used. In the data model, for the management of spatial data, sub-parcel data model was used. Thanks to this data model, declared and undeclared areas can be detected spatially, and thus declarations can be associated to sub-parcels. Within this framework, it will be able to developed agricultural policies as a result of acquiring more extensive, accurate, spatially manageable and easily updatable farmer and

  1. Assessing the transfer of risk due to transportation of agricultural products.

    Science.gov (United States)

    Li, Pei-Chiun; Shih, Hsiu-Ching; Ma, Hwong-Wen

    2015-02-01

    Health risk assessment (HRA) is the process used to estimate adverse health effects on humans. The importance and sensitivity of food chains to HRA have been observed, but the impact of the transportation of food has generally been ignored. This study developed an exposure assessment to demonstrate the significance of the transportation of agricultural products in HRA. The associated case study estimated the health risks derived from various sources of arsenic emissions in Taiwan. Two assessment scenarios, self-sufficiency and transportation of agricultural products, were compared to calculate risk transfer ratios that show the impact of agriculture transportation. The risk transfer ratios found by the study range from 0.22 to 42.10, indicating that the quantity of transportation of agricultural products is the critical factor. High air deposition and high agricultural production are the two main contributors to the effect of the transportation of agricultural products on HRA. Risk reduction measures could be applied to high-pollution areas as well as to areas with high agricultural productivity to reduce ingestion risks to residents. Certain areas that are sensitive to the transportation of agricultural products may incur more risks if emissions increase in agriculturally productive counties. Copyright © 2014 Elsevier Ltd. All rights reserved.

  2. Development of polymers which are friendly to environment

    International Nuclear Information System (INIS)

    Makuuchi, Keizo

    1995-01-01

    The radiation processing of polymer materials has been utilized widely in the fields of making electric wire and cable coating heat resistant by cross linking, the production of foaming plastics and heat contraction tubes, the pretreatment of the rubber sheets for tires and so on. However, in the development of radiation processing, it is desirable to meet the social trend of regarding environment as important. The production of plastics in 1992 was 12.6 million t, and the amount of waste was 6.9 million t. Only 11% of the waste was reused as plastics, and 17% was used as the fuel for power generation. The rest 4.95 million t was used for land reclamation or incinerated. According to such background, the research and development of the polymer materials which do not contaminate environment at the time of their production and use, which are useful for cleaning environment, and which do not contaminate environment at the time of their abandonment, are desirable. The example of contaminating environment at the time of use is paint and ink. One of the countermeasures is radiation hardening. As the polymers which are useful for cleaning environment, there are gas-absorbing and heavy metal-collecting materials. As to the polymers which do not contaminate environment at the time of their abandonment, the reusability, easy natural decomposition and the materials that do not form and release harmful composition at the time of their abandonment are described. (K.I.)

  3. Endemic diseases and agricultural productivity: Challenges and policy response

    OpenAIRE

    Martine AUDIBERT

    2008-01-01

    Contrary to Asian countries, the agricultural sector in Africa had not benefited from the green revolution success. After a long time of disinterest in the agriculture sector in Africa, several voices arise now in favour of greater efforts towards this sector. Several studies tend to show the crucial role of agriculture in African countries' growth and highlight the huge need of increasing the productivity in this sector. If increase in agriculture productivity requires both an expansion of i...

  4. Catalyst in alternate energy resources for producing environment friendly clean energy

    International Nuclear Information System (INIS)

    Hussain, S.T.; Atta, M.A.

    1998-01-01

    Carbon monoxide, a by-product of the Chemical Process Industries, is a deadly poisonous gas; if released into the atmosphere causes irreparable damage to the environment. A bimetallic catalyst system Ru: Mn doped with different concentrations of 'K' (Potassium) and supported on high surface area alumina support was prepared by co impregnation method, dispersed and reduced at 450 deg. C under hydrogen flow using a closed reactor system at atmospheric pressure for the utilization of poisonous CO gas to produce environmental friendly clean energy. Fischer Tropsch catalyst, when subjected to CO/hydrogenation, gives methane and other hydrocarbon products. The main purpose of this research work was two fold: 1. The powder catalyst when dispersed/reduced on a high surface area oxide support spreads on the surface of the system in a different orientations and shapes. The particle size of the prepared catalysts ranges from 5.0-25.0 nm. The whole system forms a complicated mixture of numerous particles and hence becomes very complicated to study. The characterisation of these randomly oriented particles having different sizes and shapes is a difficult job. This required sensitive UHV spectroscopic techniques like SSIMS, XPS, EEls, XRD and TEM. Their operations needs strong skills. Hence the first aim was to utilize these techniques for the characterization of the prepared catalysts and to establish the usefulness of these techniques in studying such complicated systems. 2. Since Ru is a very good Fischer Tropsch catalyst for the production of aliphatic hydrocarbons product. Our other aim was to find out whether if by surface modification through additives or by surface reconstructing through chemical treatment, we could alter the path of this CO/hydrogenation reaction to produce potentially important unsaturated/aromatic hydrocarbon products. This would serve our dual purpose in which we could use poisonous CO for useful purpose. Hence 'K' potassium as surface modifier is

  5. Vulnerability of Rehabilitated Agricultural Production Systems to Invasion by Nontarget Plant Species

    Science.gov (United States)

    Baer, Sara G.; Engle, David M.; Knops, Johannes M. H.; Langeland, Kenneth A.; Maxwell, Bruce D.; Menalled, Fabian D.; Symstad, Amy J.

    2009-02-01

    Vast areas of arable land have been retired from crop production and “rehabilitated” to improved system states through landowner incentive programs in the United States (e.g., Conservation and Wetland Reserve Programs), as well as Europe (i.e., Agri-Environment Schemes). Our review of studies conducted on invasion of rehabilitated agricultural production systems by nontarget species elucidates several factors that may increase the vulnerability of these systems to invasion. These systems often exist in highly fragmented and agriculturally dominated landscapes, where propagule sources of target species for colonization may be limited, and are established under conditions where legacies of past disturbance persist and prevent target species from persisting. Furthermore, rehabilitation approaches often do not include or successfully attain all target species or historical ecological processes (e.g., hydrology, grazing, and/or fire cycles) key to resisting invasion. Uncertainty surrounds ways in which nontarget species may compromise long term goals of improving biodiversity and ecosystem services through rehabilitation efforts on former agricultural production lands. This review demonstrates that more studies are needed on the extent and ecological impacts of nontarget species as related to the goals of rehabilitation efforts to secure current and future environmental benefits arising from this widespread conservation practice.

  6. Effects of Amendment of Agricultural Bye Products with Animal ...

    African Journals Online (AJOL)

    Effects of Amendment of Agricultural Bye Products with Animal Manures on Soil ... Discovery and Innovation ... Open Access DOWNLOAD FULL TEXT ... into the effectiveness of locally available agricultural by-products as source of nutrient.

  7. Practical Significance of Basin Water Market Construction on Agricultural Production

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of introducing the concept of water market and the water market research in cluding both domestic market and foreign market,the system design features of water market are analyzed.The features include the prior distribution of agricultural water right,the close construction of market structure,reasonable price of water obtaining right and water pollution-discharge right and scientific stipulation of total volume of water use and total volume of pollution drainage.The practical significances of basin water market construction on Chinese agricultural production are revealed,which clover safeguarding the safety of agricultural water;effectively alleviating agricultural drought;saving the agricultural production water and improving the quality of agricultural products.

  8. The Status of Human Nutrition and Agricultural Productivity.

    Science.gov (United States)

    Wyse, Bonita; And Others

    1986-01-01

    The authors state that the U.S. Department of Agriculture should be considering productive alternatives for the American farmer, exploring ways to use or export the excess fat, and should be spending at least half of its resources to convince the consumers of the value they are getting from agricultural products. (CT)

  9. Peering into the secrets of food and agricultural co-products

    Science.gov (United States)

    Wood, Delilah; Williams, Tina; Glenn, Gregory; Pan, Zhongli; Orts, William; McHugh, Tara

    2010-06-01

    Scanning electron microscopy is a useful tool for understanding food contamination and directing product development of food and industrial products. The current trend in food research is to produce foods that are fast to prepare and/or ready to eat. At the same time, these processed foods must be safe, high quality and maintain all or most of the nutritional value of the original whole foods. Minimally processed foods, is the phrase used to characterize these "new" foods. New techniques are needed which take advantage of minimal processing or processing which enhances the fresh properties and characteristics of whole foods while spending less time on food preparation. The added benefit coupled to less cooking time in an individual kitchen translates to an overall energy savings and reduces the carbon emissions to the environment. Food processing changes the microstructure, and therefore, the quality, texture and flavor, of the resulting food product. Additionally, there is the need to reduce waste, transportation costs and product loss during transportation and storage. Unlike food processing, structural changes are desirable in co-products as function follows form for food packaging films and boxes as well as for building materials and other industrial products. Thus, the standard materials testing procedures are coupled with SEM to provide direction in the development of products from agricultural residues or what would otherwise be considered waste materials. The use of agricultural residues reduces waste and adds value to a currently underutilized or unutilized product. The product might be biodegradable or compostable, thus reducing landfill requirements. Manufacturing industrial and packaging products from biological materials also reduces the amount of petroleum products currently standard in the industry.

  10. Positive and negative impacts of agricultural production of liquid biofuels

    NARCIS (Netherlands)

    Reijnders, L.; Hester, R.E.; Harrison, R.M.

    2012-01-01

    Agricultural production of liquid biofuels can have positive effects. It can decrease dependence on fossil fuels and increase farmers’ incomes. Agricultural production of mixed perennial biofuel crops may increase pollinator and avian richness. Most types of agricultural crop-based liquid biofuel

  11. Consumer Purchase Behaviour Toward Environmentally Friendly Products in Japan

    OpenAIRE

    Udo, Miyako

    2007-01-01

    This study considers consumer purchase behaviour toward environmentally friendly products in Japan and focuses on factors which can influence environmentally responsible purchase decision making. The modified theory of planned behaviour based on previous research in the area of environmentally responsible purchase behaviour and ethical purchase decision making is applied to examine factors affecting the purchase decision making and key findings from the present study are highlighted. It can b...

  12. Radio-Agriculture - Ground and Space-Based Determination of Agricultural Productivity

    Science.gov (United States)

    Cockell, C. S.

    The decision to sow seeds in a field, either on a local level (such as on an individual plot) or on vast agricultural complexes, is irreversible. Once the seed is sown, provided there is liquid water, tem- perature conditions are adequate and in some cases light is available, it will germinate. The timing of seed sowing has important effects on subsequent agricultural productivity [1-4]. The correlation between time of sowing and productivity causes several problems. Firstly, sowing seed depends absolutely upon a correct judgement on weather conditions, sometimes to the day. Secondly, not all crops need to be sown at the same time and so resources in manpower and equipment must be available for sowing different crops at different times. Great im- provements in resource allocation could be made if all seeds could be sown at the same time. Thirdly, there is no flexibility once resources to sowing have been committed. For example, in large agricultural areas manpower and machinery might be committed at particular times of the year to sowing, but if the weather conditions are not correct either they must be re-scheduled or productivity is lost. Local factors such as irrigation system availability might also impose upon a farmer a wish to be able to regulate the germination of particular fields, particularly in developing countries.

  13. Theoretical Application of Supervision over Quality and Safety of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Xin; CHENG; Ying; ZHANG

    2013-01-01

    Supervision over quality and safety of agricultural products has received high attention of management department.Competent authorities have formulated and issued many measures to strengthen supervision over quality and safety of agricultural products and improve China’s agricultural product quality and safety level.From the perspective of management science,this paper elaborates basic contents of two basic management theories,Broken Windows Effect and Effect of Heat Furnace.Then,it analyzes influence of Broken Windows Effect and Effect of Heat Furnace on supervision over quality and safety of agricultural products.Finally,it comes up with recommendations for supervision over quality and safety of agricultural products.

  14. Research on the Legal Regulation of Market Access for Agricultural Products in China

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    On the basis of defining the concept of market access for agricultural products,this paper analyzes the necessity of establishing market access system of agricultural products,proposes the conception of establishing market access system of agricultural products in China;sets up the frame of market access system of agricultural products;analyzes the rationality of the frame of market access system of agricultural products;poses the consideration of economic law regarding setup of market access system of agricultural products.This paper also puts forward the legislative suggestions for establishing market access system of agricultural products as follows:establish the frame of market access system of agricultural products taking quality access as core;establish and perfect the compensation and relief system of guaranteeing benefit of manager and producers;establish the market access system of agricultural products with hierarchical structure;sort out existing laws and form the sound the legal frame of market access system of agricultural products.

  15. Transport and agricultural productivity: A cross-national analysis

    Directory of Open Access Journals (Sweden)

    Sike Liu

    2017-03-01

    Full Text Available The transportation infrastructure plays a significant role in the development of agriculture. In this study we examine the relationship between transport and agricultural performance by employing the World Bank’s roads infrastructure indicators. Based on a cross-country sample, a classic method is employed to test the hypothesis that better transport fosters agricultural productivity. The empirical results of the method support the hypothesis. As for this method, the estimation results of the widely-used inter-country aggregate agricultural production function describe that a country with better transport can produce more agricultural outputs given the same amounts of agricultural inputs and the same education level. Our empirical work lends support to the claim of Gollin and Rogerson (2010 [19] that transport is a basic factor explaining the poor economic performance of many developing countries, apart from physical and education investments, more emphasis should be placed on improving the transport infrastructure of these countries.

  16. Management of efficiency of agricultural production on the basis of ...

    African Journals Online (AJOL)

    Management of efficiency of agricultural production on the basis of margin approach. ... Journal of Fundamental and Applied Sciences ... and systematized to the management of production costs of agricultural products, the proposed definition ...

  17. Mandatory Production Controls. Issues in Agricultural Policy. Agriculture Information Bulletin Number 520.

    Science.gov (United States)

    Economic Research Service (USDA), Washington, DC.

    Mandatory restrictions on agricultural production continue to be suggested as an alternative policy for reducing price-depressing surplus production, increasing farm income, and cutting farm program costs. A mandatory production control program (MPCP) can be implemented through two methods: (1) acreage allotments, which restrict individual farmers…

  18. Analyses of radionuclides in soil, water, and agriculture products near the Urgeirica uranium mine in Portugal

    International Nuclear Information System (INIS)

    Carvalho, F.P.; Oliveira, J.M.; Malta, M.

    2009-01-01

    Analyses of soils, irrigation waters, agriculture products (lettuce), green pasture, and cheese were performed in samples collected in the area of the old Urgeirica uranium mine and milling facilities, Centre-North of Portugal, in order to assess the transfer of uranium series radionuclides in the environment and to man. Soils close to milling tailings display an enhancement of radioactivity. In the drainage basin of the stream Ribeira da Pantanha, receiving drainage from the tailings piles and discharges from the acid mine water treatment plant, there was enhancement of uranium series radionuclide concentrations in water and suspended matter. Agriculture products from kitchen gardens irrigated with water from the Ribeira da Pantanha show an increase of radioactivity, mainly due to uranium isotopes. Agriculture products from other kitchen gardens in this area, irrigated with groundwater, as well pasture and cheese produced locally from sheep milk did not show enhanced radionuclide concentrations. In the Urgeirica area, some soils display radionuclide concentrations higher than soils in reference areas and, in agriculture products grown there, 226 Ra was the radionuclide more concentrated by vegetables. Through ingestion of these products 226 Ra may be the main contributor to the increment of radiation dose received by local population. (author)

  19. Organization of monitoring of agricultural products in NPP region

    International Nuclear Information System (INIS)

    Panteleev, L.I.; Spirin, E.V.; Sanzharova, N.I.

    1990-01-01

    Problem of organizing chemical and radiation monitoring of agricultural products in NPP region is considered. Attention is paid to monitoring during NPP siting and designing, to monitoring of radioactive contamination of agricultural products under normal NPP operation, emergency situations and decommissioning

  20. NEW POSSIBILITIES OF ENVIRONMENTALY FRIENDLY CLEANING METHOD BY LASER TECHNOLOGY

    Directory of Open Access Journals (Sweden)

    Lýdia Sobotová

    2016-12-01

    Full Text Available Still deteriorating environment, requirements for reducing of production waste, requirements for the protection of the working environment, the formation of new technologies and materials, as well as the economic conditions are forcing manufacturers to use the environmentally friendly technology. The contribution deals with new progressive possibilities of cleaning products, raw materials and with the establishment of a minimum production waste. The research focuses on the possibilities of laser cleaning of materials, under defined technological conditions. In the contribution is presented the results of realized experiments in Technical University of Kosice, together created in cooperation with Trumpf Slovakia, s.r.o

  1. Policies for reduced deforestation and their impact on agricultural production.

    Science.gov (United States)

    Angelsen, Arild

    2010-11-16

    Policies to effectively reduce deforestation are discussed within a land rent (von Thünen) framework. The first set of policies attempts to reduce the rent of extensive agriculture, either by neglecting extension, marketing, and infrastructure, generating alternative income opportunities, stimulating intensive agricultural production or by reforming land tenure. The second set aims to increase either extractive or protective forest rent and--more importantly--create institutions (community forest management) or markets (payment for environmental services) that enable land users to capture a larger share of the protective forest rent. The third set aims to limit forest conversion directly by establishing protected areas. Many of these policy options present local win-lose scenarios between forest conservation and agricultural production. Local yield increases tend to stimulate agricultural encroachment, contrary to the logic of the global food equation that suggests yield increases take pressure off forests. At national and global scales, however, policy makers are presented with a more pleasant scenario. Agricultural production in developing countries has increased by 3.3-3.4% annually over the last 2 decades, whereas gross deforestation has increased agricultural area by only 0.3%, suggesting a minor role of forest conversion in overall agricultural production. A spatial delinking of remaining forests and intensive production areas should also help reconcile conservation and production goals in the future.

  2. Environment, Agriculture and Sustainability Relations: From the Environmental Degradation to the Necessity of Conservation of Natural Resources.

    Directory of Open Access Journals (Sweden)

    Flórida Rosa Mali Assêncio

    2015-01-01

    Full Text Available This paper presents a brief approach on environmental aspects related to the development of agriculture in the world and especially in Brazil, detaching some historical aspects. Some characteristics of the social and environmental degradation generated by the processes of production of modern agriculture, based on studies of Environmental Sciences, in general, and, more specifically, of Agroecology, are presented, as well as the necessity of searching for new models of development according to the recent paradigm of sustainability (social, economic and environmental, debated in international conferences on 'environment and development'.

  3. The influence of farmland pollution on the quality and safety of agricultural products

    Science.gov (United States)

    Ma, Z. L.; Li, L. Y.; Ye, C.; Lin, X. Y.; B, C.; Wei

    2018-02-01

    The quality and safety of agricultural products is not only a major livelihood issues for people’s health, but also the main barriers to international trade of agricultural products nowadays. The soil is the foundation to the production of agricultural products and the guarantee of agricultural development. The farmland soil quality is directly related to the quality and safety of agricultural products. Our country’s soil has been polluted by a series of pollution, Such as the excessive discharge of industrial wastes, the encroachment of household waste, and the unreasonable use of pesticides and fertilizers. Soil degradation is a serious threat to the quality and safety of agricultural products, so eliminating soil degradation is the fundamental way out for quality and safety of agricultural products. By analyzing problems of the quality and safety of agricultural products in our country, and exploring the farmland soil influence on the quality and safety of agricultural products. This article provides a reference for improving the control level of quality and safety of agricultural products and the farmland soil quality.

  4. Systems of innovation and agricultural productivity in African ...

    African Journals Online (AJOL)

    Journal of Agricultural Research and Development ... dominated by the narrow approach of employing technology transfer and adoption theory. ... are relevant in studying innovative practices that result in sustainable agricultural productivity.

  5. Environment Conscious Ceramics (Ecoceramics): An Eco-Friendly Route to Advanced Ceramic Materials

    Science.gov (United States)

    Singh, M.

    2001-01-01

    Environment conscious ceramics (Ecoceramics) are a new class of materials, which can be produced with renewable natural resources (wood) or wood wastes (wood sawdust). This technology provides an eco-friendly route to advanced ceramic materials. Ecoceramics have tailorable properties and behave like ceramic materials manufactured by conventional approaches. Silicon carbide-based ecoceramics have been fabricated by reactive infiltration of carbonaceous preforms by molten silicon or silicon-refractory metal alloys. The fabrication approach, microstructure, and mechanical properties of SiC-based ecoceramics are presented.

  6. Waters protection in agriculture; Gewaesserschutz mit der Landwirtschaft

    Energy Technology Data Exchange (ETDEWEB)

    Mohaupt, Volker; Rechenberg, Joerg; Richter, Simone; Schulz, Dietrich; Wolter, Ruediger

    2010-01-15

    In Germany, agriculture is an important supplier of raw materials for the fodder industry and food industry. However, fertilizers and plant protection products only are used only partly. A large volume of these products is introduced into water and neighbouring ecological systems resulting in substantial ecological damage. Under this aspect, the brochure recommends wide employment of waters-friendly measures. It is pointed out that water protection need not involve a reduction of yields and benefits all involved.

  7. Grassland-Cropping Rotations: An Avenue for Agricultural Diversification to Reconcile High Production with Environmental Quality.

    Science.gov (United States)

    Lemaire, Gilles; Gastal, François; Franzluebbers, Alan; Chabbi, Abad

    2015-11-01

    A need to increase agricultural production across the world to ensure continued food security appears to be at odds with the urgency to reduce the negative environmental impacts of intensive agriculture. Around the world, intensification has been associated with massive simplification and uniformity at all levels of organization, i.e., field, farm, landscape, and region. Therefore, we postulate that negative environmental impacts of modern agriculture are due more to production simplification than to inherent characteristics of agricultural productivity. Thus by enhancing diversity within agricultural systems, it should be possible to reconcile high quantity and quality of food production with environmental quality. Intensification of livestock and cropping systems separately within different specialized regions inevitably leads to unacceptable environmental impacts because of the overly uniform land use system in intensive cereal areas and excessive N-P loads in intensive animal areas. The capacity of grassland ecosystems to couple C and N cycles through microbial-soil-plant interactions as a way for mitigating the environmental impacts of intensive arable cropping system was analyzed in different management options: grazing, cutting, and ley duration, in order to minimize trade-offs between production and the environment. We suggest that integrated crop-livestock systems are an appropriate strategy to enhance diversity. Sod-based rotations can temporally and spatially capture the benefits of leys for minimizing environmental impacts, while still maintaining periods and areas of intensive cropping. Long-term experimental results illustrate the potential of such systems to sequester C in soil and to reduce and control N emissions to the atmosphere and hydrosphere.

  8. AGRICULTURAL ENTERPRISES PRODUCTION EVALUATION AND DEVELOPMENT IN UKRAINE

    Directory of Open Access Journals (Sweden)

    Serhiy Us

    2016-11-01

    Full Text Available The purpose of the article is to analyze correlation between production volume (V, labour factor (L and capital factor (K with further production volume forecasting of researched agricultural enterprises in Ukraine as well as their competitiveness in the European market. Methodology. The survey based on statistical data of State statistics service in Ukraine, Poland and accounting data of investigated enterprises during 2004-2013 years. Production volume and capital amount taken in monetary terms, labour factor is calculated in monetary terms using the average wage and the number of employees. Treatment of major production factors according to classical economic theory is generalized. Correlation of V, L and K factors are calculated using method of the least squares in production function evaluation. Production volume of enterprises A and B are forecasted with further evaluation of its reliability in the econometric program EViews 7. Results of the survey showed the dominant role of L factor over the K factor especially after world economic crisis 2008 in investigated agricultural enterprises of Ukraine. According to high determination coefficient, the influence of both factors on production volume is 85% for enterprise A and 95% for enterprise B. Production forecast shows the increase of its volume till 2020 in both enterprises with high probability according to forecast credibility indicator MAPE. Practical implications. Application of the results, in particular the ratio of production factors and forecast of production volume, will allow more effective use of production resources and better planning of production process taking into account market conditions. Value/originality. Production activity estimation and output forecast of investigated agricultural enterprises were used for competitiveness analysis of agricultural enterprises in Ukraine and Poland, which is important for European integration process of domestic economy.

  9. Obstacles to Development of Marketing Channels of Agricultural Products in China and Countermeasures

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    This paper introduces the connotation of marketing channels of agricultural products, and gives an overall of current modes of marketing channels of agricultural products in China, including the marketing channel of transportation and sale of agricultural products, the marketing channel of intermediary sales agent, and the marketing channel of mutual cooperation. The problems existing in the marketing channel of agricultural products in China as follows: first, the cost is high; second, the technological content is low; third, the upstream main body lacks competitiveness; fourth, the structure of investment is irrational. Corresponding countermeasures are put forward to develop marketing channels of agricultural products as follows: perfect the service function of wholesale market of agricultural products; propel the construction of integration and expansion of wholesale market; develop the circulation cooperatives of agricultural products; develop the integrated organization of production and sales of agricultural products.

  10. Marketing research of organic agricultural products' customers

    Directory of Open Access Journals (Sweden)

    Salai Suzana

    2002-01-01

    Full Text Available The aim of customers' marketing research is to acquire information about the way domestic customers behave towards organic agricultural products. This research focuses the overview of conditions and factors influencing customer behavior in nutrition processes in the EM and in Yugoslavia. The acquired information about changes and directions directly affect the possibilities of getting involved into supply processes as well as the 'transmission' of some directions in customer behavior. Anticipations based, on marketing research deal with changes on customers' level, in consumption, products and other competitors. The results of a part of problems concerning customer behavior in nutrition processes follow below, with an emphasis on organic agricultural products.

  11. Corn Production. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project.

    Science.gov (United States)

    Grace, Clyde, Jr.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains nine lessons based upon competencies needed to maximize profits in corn production. The lessons cover opportunities for growing corn; seed selection; seedbed preparation; planting methods and practices; fertilizer rates and application;…

  12. Outsourcing Agricultural Production: Evidence from Rice Farmers in Zhejiang Province.

    Directory of Open Access Journals (Sweden)

    Chen Ji

    Full Text Available China has recorded positive growth rates of grain production for the past eleven consecutive years. This is a remarkable accomplishment given that China's rapid industrialization and urbanization has led to a vast reduction of arable land and agricultural labor to non-agricultural sectors. While there are many factors contributing to this happy outcome, one potential contributing factor that has received increasing attention is the emergence of agricultural production outsourcing, a new rural institution that has emerged in recent years. This study aims to contribute to the limited but growing literature on agricultural production outsourcing in China. Specifically, this study analyzes factors affecting farmers' decisions to outsource any or some production tasks using data from rice farmers in Zhejiang province. Results from a logistic model show that farm size and government subsidy encourages farmers to outsource while ownership of agricultural machines and land fragmentation have negative effects on farmers' decisions to outsource production tasks. Results also showed that determinants of outsourcing decisions vary with the production tasks that farmers outsourced.

  13. Outsourcing Agricultural Production: Evidence from Rice Farmers in Zhejiang Province.

    Science.gov (United States)

    Ji, Chen; Guo, Hongdong; Jin, Songqing; Yang, Jin

    2017-01-01

    China has recorded positive growth rates of grain production for the past eleven consecutive years. This is a remarkable accomplishment given that China's rapid industrialization and urbanization has led to a vast reduction of arable land and agricultural labor to non-agricultural sectors. While there are many factors contributing to this happy outcome, one potential contributing factor that has received increasing attention is the emergence of agricultural production outsourcing, a new rural institution that has emerged in recent years. This study aims to contribute to the limited but growing literature on agricultural production outsourcing in China. Specifically, this study analyzes factors affecting farmers' decisions to outsource any or some production tasks using data from rice farmers in Zhejiang province. Results from a logistic model show that farm size and government subsidy encourages farmers to outsource while ownership of agricultural machines and land fragmentation have negative effects on farmers' decisions to outsource production tasks. Results also showed that determinants of outsourcing decisions vary with the production tasks that farmers outsourced.

  14. Biogas and bioethanol production in organic farming

    Energy Technology Data Exchange (ETDEWEB)

    Oleskowicz-Popiel, P

    2010-08-15

    The consumer demand for environmentally friendly, chemical free and healthy products, as well as concern regarding industrial agriculture's effect on the environment has led to a significant growth of organic farming. On the other hand, organic farmers are becoming interested in direct on-farm energy production which would lead them to independency from fossil fuels and decrease the greenhouse gas emissions from the farm. In the presented work, the idea of biogas and bioenergy production at the organic farm is investigated. This thesis is devoted to evaluate such a possibility, starting from the characterization of raw materials, through optimizing new processes and solutions and finally evaluating the whole on-farm biorefinery concept with the help of a simulation software. (LN)

  15. Biogas and bioethanol production in organic farming

    Energy Technology Data Exchange (ETDEWEB)

    Oleskowicz-Popiel, P.

    2010-08-15

    The consumer demand for environmentally friendly, chemical free and healthy products, as well as concern regarding industrial agriculture's effect on the environment has led to a significant growth of organic farming. On the other hand, organic farmers are becoming interested in direct on-farm energy production which would lead them to independency from fossil fuels and decrease the greenhouse gas emissions from the farm. In the presented work, the idea of biogas and bioenergy production at the organic farm is investigated. This thesis is devoted to evaluate such a possibility, starting from the characterization of raw materials, through optimizing new processes and solutions and finally evaluating the whole on-farm biorefinery concept with the help of a simulation software. (LN)

  16. Conservation tillage impacts on soil, crop and the environment

    Directory of Open Access Journals (Sweden)

    Mutiu Abolanle Busari

    2015-06-01

    Full Text Available There is an urgent need to match food production with increasing world population through identification of sustainable land management strategies. However, the struggle to achieve food security should be carried out keeping in mind the soil where the crops are grown and the environment in which the living things survive. Conservation agriculture (CA, practising agriculture in such a way so as to cause minimum damage to the environment, is being advocated at a large scale world-wide. Conservation tillage, the most important aspect of CA, is thought to take care of the soil health, plant growth and the environment. This paper aims to review the work done on conservation tillage in different agro-ecological regions so as to understand its impact from the perspectives of the soil, the crop and the environment. Research reports have identified several benefits of conservation tillage over conventional tillage (CT with respect to soil physical, chemical and biological properties as well as crop yields. Not less than 25% of the greenhouse gas effluxes to the atmosphere are attributed to agriculture. Processes of climate change mitigation and adaptation found zero tillage (ZT to be the most environmental friendly among different tillage techniques. Therefore, conservation tillage involving ZT and minimum tillage which has potential to break the surface compact zone in soil with reduced soil disturbance offers to lead to a better soil environment and crop yield with minimal impact on the environment. Keywords: Atmosphere, Greenhouse gases, Conservation tillage, Sustainable crop yield

  17. Industrial use of agricultural products: European prospects

    International Nuclear Information System (INIS)

    Bocchini, A.

    1992-01-01

    This paper first discusses how the GATT internal trade agreement has affected Italian and European agricultural practices, especially in that which regards the production of soybean and other vegetable oils. It then assesses how current Italian agricultural policies impact on proposals now being designed to encourage the production of vegetable oils for use as ecological automotive fuel alternatives. The paper cites the need for a greater say by farming associations, and cooperation among fuel oil producers and government bodies in the drafting up of future policies

  18. Norway's centres for environment-friendly energy research (CEERs)

    Energy Technology Data Exchange (ETDEWEB)

    2009-07-01

    In February 2009 Norway's Minister of Petroleum and Energy announced the establishment of eight new Centres for Environment-friendly Energy Research (CEERs). The centres form national teams within the areas of offshore wind energy, solar energy, energy efficiency, bio energy, energy planning and design, and carbon capture and storage. These centres are: BIGCCS Centre - International CCS Research Centre; Centre for Environmental Design of Renewable Energy (CEDREN); Bioenergy Innovation Centre (CenBio); Norwegian Centre for Offshore Wind Energy (NORCOW E); Norwegian Research Centre for Offshore Wind Technology (NOWITECH); The Norwegian Research Centre for Solar Cell Technology; SUbsurface CO{sub 2} storage - Critical Elements and Superior Strategy (SUCCESS) The Research Centre on Zero Emission Buildings - ZEB (AG)

  19. FACTORS OF LABOUR PRODUCTIVITY GROWTH IN AGRICULTURE OF THE AGRARIAN REGION

    Directory of Open Access Journals (Sweden)

    Anatoly Babenko

    2017-09-01

    Full Text Available The aim of the article is to study the conceptual provisions of the essence of labour productivity in agriculture in order to determine the factors and conditions for its growth at the present stage of economic development. Methods. The theoretical and methodological bases of research are the works of classical and modern economic science concerning labour productivity and human capital. With the aim of concretizing the conceptual and categorical apparatus, the dialectical and abstract-logical methods were used; a monographic method was used during covering the views of scientists on the investigated problem; for the analysis of labour productivity trends, the method of comparative analysis and the graphical method were used. Results. The conditions of agricultural production management in an agrarian region are characterized. Factors of labour productivity growth in agriculture are determined. It is established that the main reserves of increasing labour productivity consist of reducing labour costs for the production of agricultural products. In turn, the reduction of labour costs is caused by the use of new equipment and new technologies, progressive forms of labour organization, improvement of the system of material incentives for labour. Practical significance. The realization of proposals and recommendations concerning the formation and development of human capital for agricultural production, optimization of production resources, strengthening of labour motivation will provide an opportunity to increase the labour activity of personnel, the volume of agricultural production. Relevance/originality. Further development of research results allows us to collect an empirical, multifactorial model of labour productivity growth in agricultural production.

  20. Impacts of reducing red meat consumption on agricultural production in Finland

    Directory of Open Access Journals (Sweden)

    Heikki Sakari Lehtonen

    2013-10-01

    Full Text Available This paper summarises the simulated effects on Finnish agricultural production and trade of a 20% decrease in Finnish demand for red meat (beef, pork, lamb. According to our results, reduced red meat consumption would be offset by increased consumption of poultry meat, eggs, dairy products and fish, as well as small increases in consumption of fruits and vegetables, peas, nuts, cereal products and sweets. By including the derived demand changes in an agricultural sector model, we show that livestock production in Finland, incentivised by national production-linked payments for milk and bovine animals, would decrease by much less than 20% due to the complex nature of agricultural production and trade. Overall, assuming unchanged consumer preferences and agricultural policy, a 20% reduction in red meat consumption is not likely to lead to a substantial decrease in livestock production or changed land use, or greenhouse gas emissions, from Finnish agriculture.

  1. Pesticide residue assessment in three selected agricultural production systems in the Choluteca River Basin of Honduras

    International Nuclear Information System (INIS)

    Kammerbauer, J.; Moncada, J.

    1999-01-01

    There is a basic lack of information about the presence of pesticide residues in the environment in Central America. Over the period of February 1995 to June 1997, river, well, lagoon and spring water samples, as well as soil, fish tissue, lagoon bed sediments and some foodstuffs were taken from the greater Cholutecan River Basin of Honduras and analyzed for pesticide residues. These were collected at three separate sites (La Lima, Zamorano and Choluteca), each characterized by differing agricultural production systems. The main pesticide residues found in soil samples were dieldrin and p,p'-DDT, while river water samples were found to have detectable levels of heptachlor, endosulfan and chlorpyrifos, with lagoon and well water also being shown to contain heptachlor. These pesticides detected were in more than 20% of the samples assessed. In river water samples more pesticide residues at higher concentrations were found to be associated with areas of more intensive agricultural production. The fewest pesticides with lowest concentrations were found in the small subwatershed associated with traditional agricultural production. Although the pesticides found in the soils at the three sites were generally similar they tended to be higher in the southern part of the Cholutecan watershed, followed by the central zone, with the lowest concentrations being found in the more traditional production zone. In lagoon and well water samples more pesticides, but mostly in lower concentrations were detected at the traditional production site than at the others. Ten pesticide compounds were detected in fish tissue, mainly organochlorines, some of which were also found in lagoon sediments. In terms of food products, almost no pesticides were detected in vegetables, but the kidney adipose tissue taken from slaughtered cows was shown to have a tendency to contain some organochlorines. Spring water in the traditional agricultural production zone contained three organochlorine compounds

  2. The social organization of agricultural biogas production and use

    International Nuclear Information System (INIS)

    Bluemling, Bettina; Mol, Arthur P.J.; Tu, Qin

    2013-01-01

    While for wind, solar energy or hydropower, energy supply happens directly from the source to the wind wheels, hydropower turbines or solar panels, in the case of biogas, energy production cannot directly take from the energy source, organic matter, but depends on the institutional structures and farmers′ practices involved for making energy available. With the production of bioenergy in rural areas, practices within agriculture are transformed, requiring new ways of organizing production processes. Research has left the question largely unanswered of how agricultural biogas production and use are – and can best be – organized within rural society. Which kinds of social organization exist, how are these embedded in existing agricultural institutions and practices, and how do these systems function? Under which conditions may the different kinds of social organization of biogas production and use work sustainably? This introduction article to the Special Issue “The social organization of agricultural biogas production and use” presents a framework for analysing the different kinds of social organization of biogas production and use presented hereafter. Analysis parameters are the supply network, distribution network, distribution of benefits, social boundaries of the system (accessibility) and scale. Using these parameters, the Special Issue articles are outlined. - Highlights: • Through agricultural institutions and farmers′ practices, biogas is made available. • Scale, supply and delivery network distinguish biogas infrastructural systems. • Access and benefit distribution are key for a biogas system′s sustainability

  3. Evolution of agricultural production of Zaire before and after 1960

    Directory of Open Access Journals (Sweden)

    Sabiti, K.

    1991-01-01

    Full Text Available This study presents the evolution of agricultural production of Zaire before and after 1960 with the help of variable quantifies of products, the cultured area and the exported quantifies of products. A comparative analysis of quantifies of studied products shows that after 1960, the agricultural production of basis foodstuffs of the Zairian population has fallen of the order of 91 % in comparison with the first period. This study shows that the system of peasantry introduced in 1936 by the INEAC, the rationalization of cultural methods connected to the governmental explain the agricultural expansion of Zaire before 1960.

  4. Agricultural development and environment

    Energy Technology Data Exchange (ETDEWEB)

    Biswas, A.K.

    1979-01-01

    A long-range program is needed to maximize and sustain world food production without destroying its ecological base. Attempts to make more land available for cultivation and to increase crop yields must incorporate environmental planning as well. The most-pressing agricultural problems are soil loss because of environmental degradation, erosion, runoff, and urbanization. The large-scale use of pesticides, whose inefficient application leaves residues in food and leads to new resistant species, and irrigration projects, which lead to salination and alkalinization of groundwater and the spread of water-borne diseases, as well as other problems are dealt with best by using strategies that work with nature and natural systems. (DCK)

  5. Mass production of entomopathogenic fungi using agricultural ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-06-17

    Jun 17, 2008 ... Biotechnology and Bioinformatics, SRM University Ram, Apuram campus, Chennai 89, India. ... Various agricultural products and by products such as grains, vegetable ..... Premise Hall of India Private Limited, New Delhi.

  6. Development of innovation infrastructure of agricultural production Lviv area

    Directory of Open Access Journals (Sweden)

    Vasyl Chemerys

    2017-06-01

    Full Text Available Innovative infrastructure of agrarian production in Lviv Area and basic problems of its development are investigated. On the basis of the conducted cluster analysis in the article six optimum areas are offered clusterizations of agricultural production, which are certain after the criterion of balanced cluster educations. The first area of clusterization is most suitable for development of plant-grower. In particular, in four its districts, almost fourth part of plant-grower products is concentrated in the permanent costs of 2010 year. The second area of clusterization can be identified as mainly stock-raising, as its localization in the districts of foot-hill of area creates favourable terms for the production of meat and milk goods. The third area can be attributed to balanced stock-raising-plant-grower straight, with development of agriculture, oriented to the sale of products to the cities, above all things in Lviv. The fourth area of clusterization can be considered mainly plant-grower-oriented with simultaneous development of the suckling cattle breeding. The fifth area of clusterization, as marked already, can be identified as innovative oriented with predominance of stock-raising and production of goods on an export. A sixth (mountain area of clusterization is the least suitable for development of agriculture (except for the milk and meat cattle breeding. The applied approach is based on the account of ten key indexes which characterize potential of agricultural production development in each districts of Lviv Area: products of plant-grower are in all categories of economic agents; products of stock-raising are in all categories of economic agents; area of agricultural lands which are engaged in an agricultural production area of plough-land of economic agents which are engaged in an agricultural production; sowing areas are in all categories of economic agents; a quantity of cattle is in all categories of economic agents; a quantity of

  7. Preliminary Study on the Standard of Selenium Content in Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    ZHANG Zhi-yuan; YOU Yong; GUO Qing-quan; WANG Yong-hong; DENG Shi-lin

    2012-01-01

    With the improvement of living standards, people pay more attention to the agricultural products with health protection function, and the selenium-rich agricultural products attract more and more consumers. The main biological role of selenium is to resist oxidation and inflammatory response, mainly focusing on resisting aging, preventing cardiovascular disease, protecting eyesight, counteracting or destroying the toxic properties, preventing cancer and thyroid disease. In most areas of China, there is a widespread shortage of selenium, thus producing selenium-rich agricultural products to provide natural selenium-rich health food to the areas in need of selenium, has gradually become a new hot spot of China’s health food industry, but high content of selenium in food is detrimental to human body, even leads to selenium intoxication, and artificially adding inorganic selenium is difficult to guarantee that the selenium content of agricultural products is not exceeded. According to human body’s daily demand for selenium in dietetics and the content of selenium in agricultural products in the Chinese food composition table, we put forward the recommendations on the standard of selenium in agricultural products, in order to provide the basis for China to formulate the health standard of selenium content in selenium-rich agricultural products.

  8. International Trade of Agricultural Products in the Context of "B&R" Initiative

    Institute of Scientific and Technical Information of China (English)

    Lijing WU; Shuhua XIE

    2016-01-01

    At present,China’s agricultural product trade is facing the development dilemma. The trade deficit is expanding,market and product structure is irrational,and the Chinese agriculture products often encounter trade barriers. " B&R" initiative provides a rare opportunity for the development of agricultural products in China. It is necessary to seize this opportunity to change idea and innovate upon mechanism so as to increase the added value of exported agricultural products through various channels. There is also a need to develop electronic commerce,and make full use of interconnectivity and trade facilitation in " B&R" initiative to develop the international trade of agricultural products.

  9. FACTOR ANALYSIS OF LABOR PRODUCTIVITY IN AGRICULTURE IN TERMS OF SUSTAINABLE DEVELOPMENT

    Directory of Open Access Journals (Sweden)

    Irina Elena PETRESCU

    2014-10-01

    Full Text Available This paper represents an analysis of the level of labor productivity in agriculture for each development region of Romania. Labor productivity in agriculture was analyzed by two parameters, namely: the value of agricultural production and the number of employees in agriculture for the period 2011 – 2012. The level of labor productivity is influenced by the quality of biological and bio-capacity of plants and animals as well, as well as the equipment and quality of work performed. From the factorial analysis it can be noticed a decrease of labor productivity caused by a decrease in the value of agricultural production.

  10. Agricultural Production. Level 1. Level 2. Level 3. Support Materials for Agricultural Training.

    Science.gov (United States)

    Batman, Kangan; Gadd, Nick; Lucas, Michele

    This publication contains the three communication skills units of the three levels of Support Materials for Agricultural Training (SMAT) in agricultural production: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her written and spoken communication skills needed to deal with…

  11. Production of environmentally friendly aerated concrete with required construction and operational properties

    Directory of Open Access Journals (Sweden)

    Tkach Evgeniya

    2018-01-01

    Full Text Available The purpose of these studies is to justify the feasibility of recycling different types of industrial waste instead of conventional expensive raw materials in production of environmentally friendly aerated concrete with required construction and operational properties. The impact of wastes from various industries on the environmental condition of affected areas, as well as the results of their environmental assessment were analyzed to determine whether these wastes could be used in production of high-performance building materials. The assessment of industrial wastes in aerated concrete production suggests that industrial wastes of hazard class IV can be recycled to produce aerated concrete. An environmentally friendly method for large-scale waste recycling, including a two-step environmentally sustainable mechanism, was developed. The basic quality indicators of the modified aerated concrete proved that the environmental safety could be enhanced by strengthening the structure, increasing its uniformity and improving thermal insulation properties. The modified non-autoclaved aerated concrete products with improved physical and operational properties were developed. They have the following properties: density – D700; class of concrete – B3.5; thermal transmittance coefficient – 0.143 W/(m·°C; frost resistance – F75.

  12. 46 CFR 111.105-45 - Vessels carrying agricultural products.

    Science.gov (United States)

    2010-10-01

    ... 46 Shipping 4 2010-10-01 2010-10-01 false Vessels carrying agricultural products. 111.105-45... ENGINEERING ELECTRIC SYSTEMS-GENERAL REQUIREMENTS Hazardous Locations § 111.105-45 Vessels carrying agricultural products. (a) The following areas are Class II, Division 1, (Zone 10 or Z) locations on vessels...

  13. The Relationship between Customer Knowledge Management and Performance of Agricultural Product Innovation

    OpenAIRE

    Hu, Jia-jia

    2012-01-01

    This paper takes an overview of the CKM and the performance of agricultural product innovation from contents of agricultural product innovation and customer knowledge management (CKM), the relation between CKM and agricultural product innovation. On the basis of the overview, it builds the theoretical framework of CKM and agricultural product innovation. It points out that enterprises can satisfy demands of customers through acquisition, share, utilization and innovation of customer knowledge...

  14. Development of Agricultural Product Logistics from the Perspective of the 4PL

    OpenAIRE

    ZHONG, Wuya; YAN, Wei

    2013-01-01

    From the perspective of the Fourth Party Logistics (4PL), this paper elaborates the concept, background and development plight of agricultural products logistics, advises developing 4PL under the background of rapid development of agricultural products and logistics, etc. and explores issues of information, efficiency and supervision of agricultural products logistics, draws the conclusion that only construct an 4PL agricultural products logistics system can alleviate the aporia of cost, and ...

  15. Life cycle assessment of agricultural biogas production systems

    Energy Technology Data Exchange (ETDEWEB)

    Lansche, J.; Muller, J. [Hohenheim Univ., Stuttgart (Germany). Inst. of Agricultural Engineering, Tropical and Subtropical Group

    2010-07-01

    Agricultural activities are large contributors to anthropogenic greenhouse gas emissions. This paper discussed the effectiveness of reducing agricultural emissions by using liquid manure to produce biogas. When using this technique, greenhouse gas emissions from manure storage are avoided and renewable energy is generated as heat and electricity in combined heat and power plants. The purpose of this study was to evaluate the environmental impacts of biogas production systems based on the methods of life cycle assessment. The traditional use of agricultural manures was compared with conventional energy production. The Gabi 4.3 software was used to create a model to evaluate the biogas production systems according to their environmental impact. In addition to the global warming potential, other impact categories were also used to evaluate the effects of the systems in eutrophication and acidification. It was concluded that environmental benefits can be obtained in terms of greenhouse gas emissions compared to electricity production from biogas with the typical German marginal electricity mix.

  16. Food, fat, family and friends : studies on the impact of the social environment on dietary intake

    NARCIS (Netherlands)

    Feunekes, G.I.J.

    1996-01-01


    The impact of the social environment on food and fat intake was investigated in several samples including family members, close friends, and meal time companions in the Netherlands. Firstly, a food frequency questionnaire to assess the intake of fat, fatty acids and cholesterol was

  17. A THEORETICAL SPOTLIGHT OVER THE ROMANIAN AGRICULTURAL PRODUCTS

    Directory of Open Access Journals (Sweden)

    Tarcza Teodora

    2012-07-01

    Full Text Available This paper aims at identifying and classifying new types of agricultural products, especially in Romania, but not only. As we well know, all the countries all over the world have their own history, traditions, economic structure, and a certain type of agriculture, adapted to their soil, climate, and nevertheless to theirs people needs. So, we know that certain countries used to cultivate certain agricultural products, while others are wellknown for others. Usually, we associate Spain with great wines, Belgium with delicious chocolate, Turkey with coffee, India with rice, Romania with grain, Russia with cereals, SUA – tobacco, etc.\\r\

  18. Evaluation of environmentally friendly products for control of fungal diseases of grapes

    OpenAIRE

    Schilder, A.M.C.; Gillett, J.M.; Sysak, R.W.; Wise, J.C.

    2002-01-01

    Various environmentally friendly products were tested for efficacy in controlling powdery mildew, downy mildew, black rot, Phomopsis, and Botrytis bunch rot in grapes over several years. The products tested were: JMS stylet oil (paraffinic oil), Serenade (Bacillus subtilis), Croplife (citrus and coconut extract) + Plant food (foliar fertilizer), Armicarb (potassium bicarbonate), Elexa (chitosan), Milsana (giant knotweed extract), and AQ10 (Ampelomyces quisqua/is). JMS Stylet Oil, Armicarb, Se...

  19. Geographical view on agricultural land and structural changes plant production Montenegro

    Directory of Open Access Journals (Sweden)

    G. Rajović

    2014-03-01

    Full Text Available Normal 0 false false false EN-US X-NONE X-NONE This paper analyzes agricultural land and structural changes in plant production Montenegro. The Montenegro represents a significant potential for agricultural development, but plant production insufficiently developed in relation to natural resources and the demands of intensive agricultural production. Average possession by agricultural holdings in 1960 amounts is 5.34 ha with only 2.05 ha arable area per agricultural holdings. Yet more unfavorable is the situation with arable surfaces. Namely, agricultural holdings in the Montenegro in 1960 are on average dispose with maximum of 0.74 ha of arable land. Judging by the size of the cultivated area, production volume, as well as according other parameters, plant production in the Montenegro in 2007, mainly used for meeting need households. A smaller area for is market. The role of the Montenegrin village and agriculture must be first-rate, as are its potentials, the main power future development of Montenegro. This requires radically new relationship between society and science to agriculture and the countryside. Instead of the existing approach in which they observed the preventive as producers of cheap food has to be developed a new concept, a comprehensive agricultural and rural development, which will be based on demographic, natural, economic and socio-cultural potential of Montenegro. 

  20. AGRICULTURAL PRODUCTIVITY ASSESSMENT IN EUROPEAN COUNTRIES

    OpenAIRE

    Serrao, Amilcar

    2001-01-01

    This research work examines levels and trends in global agricultural productivity in fifteen European Union countries and four Eastern European countries that have already applied for European Union membership. The study makes use of data collected from the Food and Agriculture Organization of the United Nations and covers the period 1980-1998. An approach based on Data Envelopment Analysis is used to provide information on the peers of the (inefficient) i-th country and to derive the Malmqui...

  1. Energy potential of agricultural crops in Kosovo

    International Nuclear Information System (INIS)

    Sahiti, Naser; Sfishta, Avni; Gramatikov, Plamen

    2015-01-01

    Primary energy mix in Kosovo with 98 % consisting of lignite and only 2 % of water is far from portfolio of primary energy sources which could contribute to a sustainable and environmental friendly energy supply of the country. In order to improve the situation, government is supporting activities in favor of upgrading of electricity production capacities based on Renewable Energy Sources. Corresponding action plans and feed in tariffs are already in place. However, prior to any investment, one needs specific results on available potential. Current study provides results of the analysis of Kosovo potential for energy production by using of agricultural crops. Study is based on national statistics on available agricultural crops in Kosovo and provides results on biomass potential of crops, corresponding energy potential and an assessment of financial cost of energy produced.

  2. Effects Of Agricultural Extension On Cassava And Maize Production ...

    African Journals Online (AJOL)

    This study was carried out to assess the effects of agricultural extension on food production in Abak Agricultural zone of Akwa Ibom state. Specifically, the effect was measured using the productivity of small-scale maize and cassava farmers between the years 2004 and 2005. Data for the study were collected from 108 ...

  3. Wastes and by-products - alternatives for agricultural use

    International Nuclear Information System (INIS)

    Boles, J.L.; Craft, D.J.; Parker, B.R.

    1994-01-01

    Top address a growing national problem with generation of wastes and by-products, TVA has been involved for several years with developing and commercializing environmentally responsible practices for eliminating, minimizing, or utilizing various wastes/by-products. In many cases, reducing waste generation is impractical, but the wastes/by-products can be converted into other environmentally sound products. In some instances, conversion of safe, value-added agricultural products in the best or only practical alternative. TVA is currently involved with a diversity of projects converting wastes/by-products into safe, economical, and agriculturally beneficial products. Environmental improvement projects have involved poultry litter, cellulosic wastes, used battery acid, ammonium sulfate fines, lead smelting effluents, deep-welled sulfuric acid/ammonium bisulfate solutions, wood ash, waste magnesium ammonium sulfate slurry from recording tape production, and ammunition plant waste sodium nitrate/ammonium nitrate streams

  4. effects of climate change on agricultural productivity in the federal

    African Journals Online (AJOL)

    Osondu

    2012-10-18

    Oct 18, 2012 ... The effects of the dynamics of climate on agricultural production are the thrust of this paper. Temperature .... climatic conditions that influence agricultural production in ... temperature when there are few clouds in the. FCT.

  5. Multi-Factor Impact Analysis of Agricultural Production in Bangladesh with Climate Change

    Science.gov (United States)

    Ruane, Alex C.; Major, David C.; Yu, Winston H.; Alam, Mozaharul; Hussain, Sk. Ghulam; Khan, Abu Saleh; Hassan, Ahmadul; Al Hossain, Bhuiya Md. Tamim; Goldberg, Richard; Horton, Radley M.; hide

    2012-01-01

    Diverse vulnerabilities of Bangladesh's agricultural sector in 16 sub-regions are assessed using experiments designed to investigate climate impact factors in isolation and in combination. Climate information from a suite of global climate models (GCMs) is used to drive models assessing the agricultural impact of changes in temperature, precipitation, carbon dioxide concentrations, river floods, and sea level rise for the 2040-2069 period in comparison to a historical baseline. Using the multi-factor impacts analysis framework developed in Yu et al. (2010), this study provides new sub-regional vulnerability analyses and quantifies key uncertainties in climate and production. Rice (aman, boro, and aus seasons) and wheat production are simulated in each sub-region using the biophysical Crop Environment REsource Synthesis (CERES) models. These simulations are then combined with the MIKE BASIN hydrologic model for river floods in the Ganges-Brahmaputra-Meghna (GBM) Basins, and the MIKE21Two-Dimensional Estuary Model to determine coastal inundation under conditions of higher mean sea level. The impacts of each factor depend on GCM configurations, emissions pathways, sub-regions, and particular seasons and crops. Temperature increases generally reduce production across all scenarios. Precipitation changes can have either a positive or a negative impact, with a high degree of uncertainty across GCMs. Carbon dioxide impacts on crop production are positive and depend on the emissions pathway. Increasing river flood areas reduce production in affected sub-regions. Precipitation uncertainties from different GCMs and emissions scenarios are reduced when integrated across the large GBM Basins' hydrology. Agriculture in Southern Bangladesh is severely affected by sea level rise even when cyclonic surges are not fully considered, with impacts increasing under the higher emissions scenario.

  6. Research on the performance evaluation of agricultural products supply chain integrated operation

    Science.gov (United States)

    Jiang, Jiake; Wang, Xifu; Liu, Yang

    2017-04-01

    The agricultural product supply chain integrated operation can ensure the quality and efficiency of agricultural products, and achieve the optimal goal of low cost and high service. This paper establishes a performance evaluation index system of agricultural products supply chain integration operation based on the development status of agricultural products and SCOR, BSC and KPI model. And then, we constructing rough set theory and BP neural network comprehensive evaluation model with the aid of Rosetta and MATLAB tools and the case study is about the development of agricultural products integrated supply chain in Jing-Jin-Ji region. And finally, we obtain the corresponding performance results, and give some improvement measures and management recommendations to the managers.

  7. Application of Mixed Group Decision Making to Safety Evaluation of Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    2012-01-01

    In view of the gravity of issues concerning safety of agricultural products and urgency of resolving these issues,after analyzing the problems existing in safety of agricultural products,this article offers a method for evaluating safety of agricultural products on the basis of mixed group decision making.First of all,it introduces the factors influencing safety evaluation of agricultural products;subsequently,given that the judgment matrices offered by the group of experts contain both reciprocal and complementary judgment matrices in the process of jointly participating in evaluation arising from personal preference,it proposes to assemble expert information in order to obtain indicator weight using the OWA operator;finally,the process of evaluating safety of agricultural products is given.

  8. Agricultural R&D, technology and productivity.

    Science.gov (United States)

    Piesse, J; Thirtle, C

    2010-09-27

    The relationships between basic and applied agricultural R&D, developed and developing country R&D and between R&D, extension, technology and productivity growth are outlined. The declining growth rates of public R&D expenditures are related to output growth and crop yields, where growth rates have also fallen, especially in the developed countries. However, growth in output value per hectare has not declined in the developing countries and labour productivity growth has increased except in the EU. Total factor productivity has generally increased, however it is measured. The public sector share of R&D expenditures has fallen and there has been rapid concentration in the private sector, where six multinationals now dominate. These companies are accumulating intellectual property to an extent that the public and international institutions are disadvantaged. This represents a threat to the global commons in agricultural technology on which the green revolution has depended. Estimates of the increased R&D expenditures needed to feed 9 billion people by 2050 and how these should be targeted, especially by the Consultative Group on International Agricultural Research (CGIAR), show that the amounts are feasible and that targeting sub-Saharan Africa (SSA) and South Asia can best increase output growth and reduce poverty. Lack of income growth in SSA is seen as the most insoluble problem.

  9. Agricultural Productivity, Co-Operatives and Organisational ...

    African Journals Online (AJOL)

    Huria: Journal of the Open University of Tanzania ... can enhance productivity and increase farmers' income by bringing financial services closer. ... of Kimuli Agricultural Marketing Co-operative Society (AMCOS) and Muungano Savings and ...

  10. Fluxes of radionuclides in agricultural environments: main results and still unsolved problems

    International Nuclear Information System (INIS)

    Alexakhin, R.; Firsakova, S.; Rauret, G.; Arkhipov, N.; Vandecasteele, C.M.; Ivanov, Y.; Fesenkow, S.; Sanzharova, N.

    1996-01-01

    Agricultural products originating from the areas subjected to high radioactive deposit after the Chernobyl accident are a main contributor to the radiological dose to local populations. The transfer fluxes of radionuclides through agricultural food chains, to food products consumed by humans, depend on the characteristics of t = = = = = = 37 Cs fluxes in the main agricultural ecosystems of the Chernobyl accident zone are quantitatively determined and the main topics, where further investigation is needed, are identified

  11. An Age-Friendly Living Environment as Seen by Chinese Older Adults: A “Photovoice” Study

    Directory of Open Access Journals (Sweden)

    Aileen W.K. Chan

    2016-09-01

    Full Text Available “Ageing in place” is a policy initiative strongly advocated by the World Health Organization to face the challenge of an ageing population. This pilot study used a “photovoice” approach, aiming to explore aspects of the housing environment considered by older people as important in facilitating ageing in place. It enabled participants to express their ideas through photographs. Each participant was asked to take photos that illustrated age-friendly features they considered crucial for supporting their lives in the community. A total of 44 older people participated in the pilot study, and 300 photos were collected. Participants were invited to describe the reasons for taking these photos by filling in a journal sheet. A semi-structured interview was then conducted with individual participants, who were asked to elaborate on the meaning of their photos. The analysis revealed three themes: (1 age-friendly housing design; (2 supportive neighborhood; and (3 connection to family and the community. These three themes are pillars of an age-friendly city, which are important to seniors to facilitate ageing in place.

  12. ISS-studio: a prototype for a user-friendly tool for designing interactive experiments in problem solving environments

    NARCIS (Netherlands)

    Zhao, Z.; van Albada, G.D.; Tirado-Ramos, A.; Zajac, K.; Sloot, P.M.A.

    2003-01-01

    In Problem Solving Environments (PSE), Interactive Simulation Systems (ISS) are an important interactive mode for studying complex scientific problems. But efficient and user-friendly tools for designing interactive experiments lack in many PSEs. Mechanisms, such as data flow and control flow

  13. Eco-friendly Retail Product Attributes, Customer Attributes and the Repurchase Intentions of South African Consumers

    OpenAIRE

    Job Dubihlela; Tandiswa Ngxukumeshe

    2016-01-01

    Purpose –Consumers are becoming progressively aware of the significance of eco-friendly activities, and their environmental consciousness drives them to consume eco-friendly products and services more, and prefer to support organisations that favor conservational practices. Increased environmental impacts bring a rise in concerns locally and globally, on sustainability issues aimed at reducing non-conservative consumption patterns. Retail organisations are increasingly developing and marketin...

  14. The Change Path of Agricultural Production Outsourcing

    Directory of Open Access Journals (Sweden)

    Juan Zhang

    2014-04-01

    Full Text Available The system of agricultural production outsourcing is a breakpoint for the development of agriculture and immigration worker’s urbanization. The analysis based on framework of the Institutional Change reveals that as a whole,the outsourcing system of agricultural production improves the welfare of society effectively. To some extents,it also can solve the problem of food security. The rural transferring labor-forces who realize the institutional change in the initial stage are is the first Action Group to gain the potential benefits. Local governments are a breakpoint of induced institutional change, which find potential benefits and then change the role of system changes. The central government is in dominant statue during the whole change. The outsourcing is a kind of improvement to the Family Contracted System, also an adaption to an imperfect Chinese rural social security. So the outsourcing has a positive meaning in the rural area.

  15. Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

    International Nuclear Information System (INIS)

    Hayashi, Kiyotada; Nagumo, Yoshifumi; Domoto, Akiko

    2016-01-01

    In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

  16. Linking environment-productivity trade-offs and correlated uncertainties: Greenhouse gas emissions and crop productivity in paddy rice production systems

    Energy Technology Data Exchange (ETDEWEB)

    Hayashi, Kiyotada, E-mail: hayashi@affrc.go.jp [Institute for Agro-Environmental Sciences, National Agriculture and Food Research Organization, 3-1-3 Kannondai, Tsukuba, Ibaraki 305-8604 (Japan); Nagumo, Yoshifumi [Crop Research Center, Niigata Agricultural Research Institute, 857 Nagakura-machi, Nagaoka, Niigata 940-0826 (Japan); Domoto, Akiko [Mie Prefecture Agricultural Research Institute, 530 Kawakita-cho, Ureshino, Matsusaka, Mie 515-2316 (Japan)

    2016-11-15

    In comparative life cycle assessments of agricultural production systems, analyses of both the trade-offs between environmental impacts and crop productivity and of the uncertainties specific to agriculture such as fluctuations in greenhouse gas (GHG) emissions and crop yields are crucial. However, these two issues are usually analyzed separately. In this paper, we present a framework to link trade-off and uncertainty analyses; correlated uncertainties are integrated into environment-productivity trade-off analyses. We compared three rice production systems in Japan: a system using a pelletized, nitrogen-concentrated organic fertilizer made from poultry manure using closed-air composting techniques (high-N system), a system using a conventional organic fertilizer made from poultry manure using open-air composting techniques (low-N system), and a system using a chemical compound fertilizer (conventional system). We focused on two important sources of uncertainties in paddy rice cultivation—methane emissions from paddy fields and crop yields. We found trade-offs between the conventional and high-N systems and the low-N system and the existence of positively correlated uncertainties in the conventional and high-N systems. We concluded that our framework is effective in recommending the high-N system compared with the low-N system, although the performance of the former is almost the same as the conventional system. - Highlights: • Correlated uncertainties were integrated into environment-productivity trade-offs. • Life cycle GHG emissions and crop yields were analyzed using field and survey data. • Three rice production systems using chemical or organic fertilizers were compared. • There were portfolio (insurance) effects in matured technologies. • Analysis of trade-offs and correlated uncertainties will be useful for decisions.

  17. Population pressure and agricultural productivity in Bangladesh.

    Science.gov (United States)

    Chaudhury, R H

    1983-01-01

    The relationship between population pressure or density and agricultural productivity is examined by analyzing the changes in the land-man ratio and the changes in the level of land yield in the 17 districts of Bangladesh from 1961-64 and 1974-77. The earlier years were pre-Green Revolution, whereas in the later years new technology had been introduced in some parts of the country. Net sown area, value of total agricultural output, and number of male agricultural workers were the main variables. For the country as a whole, agricultural output grew by 1.2%/year during 1961-64 to 1974-77, while the number of male agricultural workers grew at 1.5%/year. The major source of agricultural growth during the 1960s was found to be increased land-yield associated with a higher ratio of labor to land. The findings imply that a more intensified pattern of land use, resulting in both higher yield and higher labor input/unit of land, is the main source of growth of output and employment in agriculture. There is very little scope for extending the arable area in Bangladesh; increased production must come from multiple cropping, especially through expansion of irrigation and drainage, and from increases in per acre yields, principly through adoption of high yield variants, which explained 87% of the variation in output per acre during the 1970s. Regional variation in output was also associated with variation in cropping intensity and proportion of land given to high yield variants. There is considerable room for modernizing agricultural technology in Bangladesh: in 1975-76 less than 9% of total crop land was irrigated and only 12% of total acreage was under high yield variants. The adoption of new food-grain technology and increased use of high yield variants in Bangladesh's predominantly subsistence-based agriculture would require far-reaching institutional and organizational changes and more capital. Without effective population control, expansion of area under high yield

  18. Sustainability through precision agriculture

    Science.gov (United States)

    As population and standard of living increase in many parts of the world, so will the need for food and other agriculturally-based products. To be sustainable, these increases in production must occur with minimum impact on the environment and with efficient use of production resources, including la...

  19. NASA's Contributions to Controlled Environment Agriculture

    Science.gov (United States)

    Wheeler, Raymond M.

    2016-01-01

    It may come as a surprise, but NASA has been a long-standing sponsor of controlled environment agriculture (CEA) research. This is based on the potential for using plants (crops) for life support systems in space. Through photosynthesis, crops could produce food and oxygen for humans, while removing CO2. In addition, plant transpiration could help purify waste water. NASAs interest in bioregenerative life support dates back to the late 1950s. At that time, much of the testing focused on algae, but over the years moved toward higher plants as CEA techniques improved. Throughout the 1980s and 90s, extensive testing was carried out at different universities to gather horticultural data for a range of crops, including wheat, soybean, lettuce, potato, sweet potato, cowpea, rice and more. These studies examined different electric light sources, mineral nutrition, recirculating hydroponics, effects of CO2, temperature, photosynthetic photon flux (PPF), and photoperiod on the crops, and identified cultivars that would be useful for space. Findings from these studies were then used to conduct large scale (20 sq m), closed atmosphere tests at Kennedy Space Center, and later at NASA Johnson Space Center, where plant growth chambers were linked to human habitats. Results showed that with high light input and careful horticultural management, about 20-25 sq m of crops under continuous cultivation could produce the O2 for one person, and about 40-50 sq m could produce enough dietary calories. The ability to sustain these production levels and accurately assess system costs and failures needs further study. In all likelihood, the use of plants for life support will evolve, where for early missions like the International Space Station, crops will be grown in small chambers to provide supplemental fresh foods. As mission durations and distances increase, the systems could expand to assume more of the life support burden. But the constraints of space travel require that these

  20. Food security, agricultural subsidies, energy, and the environment: a process of 'glocalization' in Sri Lanka

    Energy Technology Data Exchange (ETDEWEB)

    Mendis, P.

    2001-07-01

    This paper analyzes the interplay of policy dilemma in the areas of food security, agricultural subsidies, energy consumption, and the environment in the 'glocalization' process of Sri Lanka. It demonstrates that the domestic agricultural and food sector is intricately interconnected with the global economy and world market forces. While this paper gives a primary focus on domestic rice production and wheat import policies, it further examines the environmental consequences and public health issues that are associated with the process of 'glocalization' as part of globalization. This 'glocalization' has led to a series of intended and unintended externalities for Sri Lanka whose economic integration is irreversibly linked to agricultural and subsidy policies of other food exporting and producing countries of Asia and the United States. (author)

  1. Status of Agricultural Production and Crop Variety Improvement in Thailand

    Institute of Scientific and Technical Information of China (English)

    JIAO Chun-hai; GUO Ying; YAO Ming-hua; WAN Zheng-huang

    2012-01-01

    We introduced basic conditions of agricultural production in Thailand, and variety improvement of major crops, including rice, cassava, rubber, and vegetable, in the hope of providing reference for agricultural production and crop variety improvement in Hubei Province and even in the whole country.

  2. Research on the Development of E-commerce Model of Agricultural Products

    Directory of Open Access Journals (Sweden)

    Huo Yaping

    2017-01-01

    Full Text Available In recent years, electronic commerce of agricultural products has developed rapidly. In the development process of electronic commerce of agricultural products,many classic cases and business models have emerged. Such as tootoo industrial commune model (product drive type, Original life model (marketing driven type, Suichang model (service platform type. The author analyzes and compares each model from 7 aspects, and summarizes their differences and links. Finally, The author puts forward suggestions on the development of electronic commerce of agricultural products in china.

  3. Biotechnology: Health care, agriculture, industry, environment

    Energy Technology Data Exchange (ETDEWEB)

    Sikyta, B; Pavlasova, E; Stejskalova, E

    1986-01-01

    New developments in different branches of biotechnology are discussed. The production of peptide hormones, new interferons and other lymphokines by the microbial and cell cultures, and new enzyme inhibitors of microbial origin are the most important for health care and pharmacy. The main direction in research in the agriculture represents the development of the new, very effective methods of nitrogen fixation and the production of animal growth hormones by gene manipulated microorganisms. One of the most important field of application of biotechnology is the chemical industry, c.f. microbial production of polymers and biotransformation of compounds previously produced by chemical methods (acrylamide, adipic acid, naphthalene conversion, etc.). Several novel methods of degradation of the cellulosic materials are mentioned and exploitation of biotechnology in environmental protection is also discussed.

  4. Determining the optimum production portfolio in agricultural sector : province of Denizli case

    OpenAIRE

    Akyer, Hasan; Utku, Mehmet; Kaya, Yusuf

    2016-01-01

    Agriculture is a field which is critically important for the economy of every country. Countries pursue different agricultural production strategies in different regions in accordance with their needs. In this study, a production planning model was developed based on Modern Portfolio Theory for the production of summer and winter vegetables in Denizli, which has a significant agricultural production potential for the Aegean region. The historical data of the specified products were obtained f...

  5. 'Underutilised' agricultural land: its definitions, potential use for future biomass production and its environmental implications

    Science.gov (United States)

    Miyake, Saori; Bargiel, Damian

    2017-04-01

    A growing bioeconomy and increased demand for biomass products on food, health, fibre, industrial products and energy require land resources for feedstock production. It has resulted in significant environmental and socio-economic challenges on a global scale. As a result, consideration of such effects of land use change (LUC) from biomass production (particularly for biofuel feedstock) has emerged as an important area of policy and research, and several potential solutions have been proposed to minimise such adverse LUC effects. One of these solutions is the use of lands that are not in production or not suitable for food crop production, such as 'marginal', 'degraded', 'abandoned' and 'surplus' agricultural lands for future biomass production. The terms referring to these lands are usually associated with the potential production of 'marginal crops', which can grow in marginal conditions (e.g. poor soil fertility, low rainfall, drought) without much water and agrochemical inputs. In our research, we referred to these lands as 'underutilised' agricultural land and attempted to define them for our case study areas located in Australia and Central and Eastern Europe (CEE). Our goal is to identify lands that can be used for future biomass production and to evaluate their environmental implications, particularly impacts related to biodiversity, water and soil at a landscape scale. The identification of these lands incorporates remote sensing and spatially explicit approaches. Our findings confirmed that there was no universal or single definition of the term 'underutilised' agricultural land as the definitions significantly vary by country and region depending not only on the biophysical environment but also political, institutional and socio-economic conditions. Moreover, our results highlighted that the environmental implications of production of biomass on 'underutilised' agricultural land for biomass production are highly controversial. Thus land use change

  6. Improving agricultural production under water scarcity in Fars province, Iran

    NARCIS (Netherlands)

    Hosseini, M.R.; Haile, A.M.; McClain, M.E.

    2012-01-01

    ABSTRACT Water scarcity is one of the major limiting factor for improving agricultural production in the world, which significantly affects agricultural production and livelihood of millions of people who live in arid and semi-arid regions. This case study presents the analysis of the effectiveness

  7. Economic Analyses of Ware Yam Production in Orlu Agricultural ...

    African Journals Online (AJOL)

    Economic Analyses of Ware Yam Production in Orlu Agricultural Zone of Imo State. ... International Journal of Agriculture and Rural Development ... statistics, gross margin analysis, marginal analysis and multiple regression analysis. Results ...

  8. TRENDS OF DEVELOPMENT OF PRODUCTION AND REALIZATION OF PLANT PRODUCTION AGRICULTURAL ENTERPRISES OF MYKOLAIV REGION

    Directory of Open Access Journals (Sweden)

    Kushniruk Viktor

    2018-03-01

    Full Text Available Introduction. Agriculture is one of the largest and most important sectors of the Ukrainian economy. The food security and independence of the state, the state of the internal and external markets, and, consequently, the standard of living of the population are directly dependent on its functional state. Mykolaiv region has significant opportunities for the development of the agricultural sector. There are favorable natural and climatic conditions, fertile land, labor resources and long-standing cultivating traditions. The region is considered one of the regions of intensive agriculture in Ukraine and has significant land resources. Purpose. The article presents the analysis of the development of production and sale of crop production by the agrarian enterprises of the Mykolaiv region, as well as revealing ways to increase the volume of their production and sales. Results. The crop area of main agricultural crops in all categories of farms was analyzed, and structural changes for 2010-2016 were revealed. The priority branch of the agro-industrial complex, which has an important strategic significance, first of all, is determined by the level of production of which the food security of the state depends, its economy and welfare of the population. The dynamics of agricultural crop yields in agrarian enterprises as the determining factor of influence on the efficiency of activity in the field of plant growing is researched. The dynamics of gross collections of crop production in agricultural enterprises is analyzed and the contribution of the Mykolaiv region to the national production of grain is determined. The volumes and average prices of sales of agricultural products by agrarian enterprises are investigated and it is determined that the modern development of the agrarian sector of the economy requires special attention to the formation and activation of the activities of market infrastructure entities. The production of which crops are an

  9. The Research on the Factors of Purchase Intention for Fresh Agricultural Products in an E-Commerce Environment

    Science.gov (United States)

    Han, Dan; Mu, Jing

    2017-12-01

    Based on the characteristics of e-commerce of fresh agricultural products in China, and using the correlation analysis method, the relational model between product knowledge, perceived benefit, perceived risk and purchase intention is constructed. The Logistic model is used to carry in the empirical analysis. The influence factors and the mechanism of online purchase intention are explored. The results show that consumers’ product knowledge, perceived benefit and perceived risk can affect their purchase intention. Consumers’ product knowledge has a positive effect on perceived benefit and perceived benefit has a positive effect on purchase intention. Consumers’ product knowledge has a negative effect on perceived risk, and perceived profit has a negative effect on perceived risk, and perceived risk has a negative effect on purchase intention. Through the empirical analysis, some feasible suggestions for the government and electricity supplier enterprises can be provided.

  10. Agricultural Production, Food and Nutrition Security in Rural Benin ...

    African Journals Online (AJOL)

    Agricultural Production, Food and Nutrition Security in Rural Benin, Nigeria. ... that rural-urban migration results in shortage of manpower for agricultural activities. ... to support education, health care, sanitation and safe drinking water supply.

  11. Agricultural Productivity and Policy Interventions in Nyamagabe ...

    African Journals Online (AJOL)

    Improving agricultural productivity has received considerable policy intervention in many African countries and particularly in Rwanda. The question remains to know the extent to which the policy contributes to the variation being upwards or downwards of the crop productivity. There are number of determinant factors some ...

  12. The global view: issues affecting US production agriculture.

    Science.gov (United States)

    Goldsmith, Peter

    2010-07-01

    This paper discusses small events occurring among developing countries, particularly but not exclusively in Asia, and their subsequent large impacts on net food exporting countries in the world, particularly, but not exclusively, located in the Western hemisphere. A Green Revolution II is underway as a result where the world's agricultural system will produce more (output) with less (inputs). Agriculture will meet the rapidly growing demand for bio-based foods, fuels, feeds, and fiber while reducing input usage, preserving the natural environment, and maintaining native ecosystems. In turn agricultural workers will receive a health dividend as chemical usage falls, automation, metering, and sensing technologies rise, and exposure to harsh environmental, both natural and man-made, conditions is reduced. This paper was prepared for the Agricultural Safety and Health Council of America/National Institute for Occupational Safety and Health Conference, "Be Safe, Be Profitable: Protecting Workers in Agriculture," January 27-28, 2010, Dallas/Fort Worth, Texas.

  13. Production of Enzymes From Agricultural Wastes and Their Potential Industrial Applications.

    Science.gov (United States)

    Bharathiraja, S; Suriya, J; Krishnan, M; Manivasagan, P; Kim, S-K

    Enzymatic hydrolysis is the significant technique for the conversion of agricultural wastes into valuable products. Agroindustrial wastes such as rice bran, wheat bran, wheat straw, sugarcane bagasse, and corncob are cheapest and plentifully available natural carbon sources for the production of industrially important enzymes. Innumerable enzymes that have numerous applications in industrial processes for food, drug, textile, and dye use have been produced from different types of microorganisms from agricultural wastes. Utilization of agricultural wastes offers great potential for reducing the production cost and increasing the use of enzymes for industrial purposes. This chapter focuses on economic production of actinobacterial enzymes from agricultural wastes to make a better alternative for utilization of biomass generated in million tons as waste annually. © 2017 Elsevier Inc. All rights reserved.

  14. Evaluation on Core Competitiveness of Wholesale Market of Agricultural Products Based on CWAA Operator

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    According to relevant data,we select five indices,namely management ability,organization and management capability,enterprise culture,development ability and technical equipment ability,to establish the index system of core competitiveness of wholesale market of agricultural products.Based on combination weight arithmetic average(CWAA) operator,we advance an evaluation model of core competitiveness of wholesale market of agricultural products which involves participation of many people.By inviting five exerts,we conduct evaluation in terms of management ability of wholesale market of agricultural products,organization and management capability of leadership,enterprise culture of wholesale market of agricultural products,future development ability of wholesale market of agricultural products,and exiting technical equipment ability of wholesale market of agricultural products.We adopt hundred-mark system to grade and evaluate core competitiveness of wholesale market of agricultural products.The results show that the experts’ evaluation score of core competitiveness of wholesale market of agricultural products is high.The evaluation result is reasonable and authentic and this model is feasible.

  15. Naturally occurring radionuclides in agricultural products: An overview

    International Nuclear Information System (INIS)

    Hanlon, E.A.

    1994-01-01

    Low levels of naturally occurring radionuclides exist in phosphatic clays, a by-product of phosphatic mining and beneficiation processes. Concerns about these radionuclides entering the human food chain were an immediate research priority before the phosphate clays could be reclaimed for intensive agricultural purposes. Efforts included the assembly of a large body of data from both sons and plants, part of which were produced by the Polk County (Florida) Mined Lands Agricultural Research/Demonstration Project MLAR/DP. Additional detailed studies involving dairy and beef cattle (Bos taurus) were conducted by researchers working with the MLAR/DP. A national symposium was conducted in which data concerning the MLAR/DP work and other research projects also dealing with naturally occurring radionuclides in agriculture could be discussed. The symposium included invited review papers dealing with the identification of radionuclide geological origins, the geochemistry and movement of radionuclides within the environment, mechanisms of plant uptake, entry points into the food chain, and evaluation of dose and risk assessment to the consumer of low levels of radionuclides. The risk to human health of an individual obtaining 0.1 of his or her dietary intake from crops produced on phosphatic clays increased by 1 in 5 x 10 6 /yr above a control individual consuming no food grown on phosphatic clays. Leaf tissues were found to be generally higher than fruit, grain, or root tissues. The natural range in radionuclide content among various food types was greater than the difference in radionuclides content between the same food produced on phosphatic clays vs. natural soils. 19 refs

  16. An environment-friendly microemulsion approach to α-FeOOH nanorods at room temperature

    International Nuclear Information System (INIS)

    Geng Fengxia; Zhao Zhigang; Cong Hongtao; Geng Jianxin; Cheng Huiming

    2006-01-01

    α-FeOOH nanorods have been prepared at room temperature by an environment-friendly microemulsion approach. X-ray diffraction and transmission electron microscopy revealed that the single-crystalline orthorhombic α-FeOOH nanorods are 8.2 ± 1.5 nm in diameter and 106 ± 16 nm in length. Furthermore, the mechanism for the formation of α-FeOOH nanorods is preliminarily presented. This method may be widely used for reference to fabricate other inorganic one-dimensional nanostructured materials and easily realized in industrial-scale synthesis

  17. Innovation of Supervision System for Quality and Safety of Edible Agricultural Products

    Institute of Scientific and Technical Information of China (English)

    Xingxing; MEI; Zhongchao; FENG

    2014-01-01

    This paper elaborated multidimensional characteristics of quality and safety of agricultural products,introduced current situation of quality and safety supervision of edible agricultural products in China,analyzed existing problems of quality and safety supervision system and corresponding reasons,and finally came up with recommendations for innovation of supervision system for quality and safety of agricultural products.

  18. Potential effects of nuclear war on agricultural productivity

    International Nuclear Information System (INIS)

    Harwell, M.A.; Cropper, W.P. Jr.

    1985-01-01

    The authors examine the vulnerabilities of agricultural systems to nuclear war-induced climatic perturbations and to other, indirect effects of nuclear war. Discussion is included of the dependency of agricultural production on technological inputs and the effects of loss or reduction of these inputs in a post-nuclear war world

  19. Design of Agricultural Cleaner Production Technology System

    OpenAIRE

    Hu, Jun-mei; Wang, Xin-jie

    2009-01-01

    Based on the introduction of agricultural cleaner production, technology system design of planting cleaner production is discussed from five aspects of water-saving irrigation technology, fertilization technology, diseases and insects control technology, straw comprehensive utilization technology and plastic film pollution control technology. Cleaner production technology system of livestock and poultry raise is constructed from the aspects of source control technology, reduction technique in...

  20. Agro-Science Journal of Tropical Agriculture, Food, Environment ...

    African Journals Online (AJOL)

    PC USER

    Department of Agricultural Extension and Rural Development, ... frequency counts, Percentage and Pearson Product moment correlation. ... concluded that greater number of women crop farmers in the study area use indigenous coping ... Research findings have shown that ... Most studies assessing the potential effects.

  1. ASPECTS OF THE FUTURE COMMON AGRICULTURAL POLICY

    Directory of Open Access Journals (Sweden)

    Paolo GAJO

    2013-01-01

    Full Text Available The paper aimed to present the main CAP reforms imposed by the actual situation of agriculture development in the EU. The Common Agriculture Policy is focused on decoupling, modulation and cross-compliance. The single payment scheme will assure aids only for farms where production complies with environment, food safety, animal and plant health, animal welfare, and agricultural land maintenance in good condition. The new legislation provides the introduction of "green payments" related to the adoption of agricultural practices beneficial for the climate and the environment. The demographic growth imposes more production and a better distribution of food in the world. The EU has to be prepared to produce more because of the mass emigration to the rich countries from the region where food demand can not be covered.

  2. The use of GMOs (genetically modified organisms): agricultural biotechnology or agricultural biopolitics?

    Science.gov (United States)

    Nuti, Marco; Felici, Cristiana; Agnolucci, Monica

    2007-01-01

    Agricultural biotechnologies embrace a large array of conventional and modern technologies, spanning from composting organic by-products of agriculture to innovative improvement of quality traits of about twenty out of the mostly cultivated plants. In EU a rather restrictive legislative framework has been installed for GMOs, requiring a risk assessment disproportionate with respect to conventional agriculture and organic farming products. The latter are far from being proved safe for human and animal health, and for the environment. Biotechnology of GMOs has been overtaken by biopolitics. On one side there are biotechnological challenges to be tackled, on another side there is plenty of ground for biopolitical decisions about GMOs. Perhaps the era of harsh confrontation could be fruitfully replaced by sensible cooperation, in order to get a sustainable agricultural development.

  3. Implications of middlemen in the supply chain of agricultural products

    African Journals Online (AJOL)

    This paper appraised the roles of middlemen in the distribution of agricultural products and the inherent implications to food security. The results showed that climate and weather are known limiting factors of production in agriculture. Also, middlemen intervention raise price for consumers. The result showed that farmers ...

  4. THE IMPACT OF AGRICULTURAL PRODUCTIVITY ON RURAL TO URBAN MIGRATION IN JAVA, INDONESIA

    Directory of Open Access Journals (Sweden)

    Renata Fauzia

    2013-11-01

    Full Text Available This paper investigates if the improvement of agricultural productivity will decrease rural to urban migration. Since rural to urban migration occurs due mainly to disparity between urban and agricultural wage, we assume that boosting agricultural income will reduce migration to urban areas. It is hypothesized that increase in agricultural productivity would result in a rise in agricultural wage, and hence income, ceteris paribus, reduces rural-urban migration. The data used in this study is the 2010 provincial statistics in West Java, Central Java, and East Java, Indonesia. The agricultural productivity and migration equations were estimated by using Ordinary Least Squares (OLS. The research findings may offer the suggestion to reduce rural to urban migration by boosting rural income through focusing the policy on agricultural productivity. Enhancing investment in agricultural sector such as increasing the number of subsidized fertilizer, adding agricultural labor and livestock, increasing education of rural people, and utilizing agricultural land resource are expected to increase agricultural output.Thus, it would also minimize the wage differential between urban and rural area.

  5. Quality of agricultural-food products as a factor of the Republic of ...

    African Journals Online (AJOL)

    Jane

    2011-08-03

    Aug 3, 2011 ... encourages manufacturers and processors of agricultural products to offer a ... AGRICULTURAL PRODUCTION COMPETITIVENESS. Serbia has .... quality, modest design and packaging, products have uncertain sale in the ...

  6. A user-friendly model for spray drying to aid pharmaceutical product development

    NARCIS (Netherlands)

    Grasmeijer, Niels; de Waard, Hans; Hinrichs, Wouter L J; Frijlink, Henderik W

    2013-01-01

    The aim of this study was to develop a user-friendly model for spray drying that can aid in the development of a pharmaceutical product, by shifting from a trial-and-error towards a quality-by-design approach. To achieve this, a spray dryer model was developed in commercial and open source

  7. Agricultural field reclamation utilizing native grass crop production

    Science.gov (United States)

    J. Cure

    2013-01-01

    Developing a method of agricultural field reclamation to native grasses in the Lower San Pedro Watershed could prove to be a valuable tool for educational and practical purposes. Agricultural field reclamation utilizing native grass crop production will address water table depletion, soil degradation and the economic viability of the communities within the watershed....

  8. Implications of Climate Mitigation for Future Agricultural Production

    Science.gov (United States)

    Mueller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A. M.; Schmid, Erwin

    2015-01-01

    Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate approximately 81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many

  9. Implications of climate mitigation for future agricultural production

    International Nuclear Information System (INIS)

    Müller, Christoph; Elliott, Joshua; Chryssanthacopoulos, James; Deryng, Delphine; Folberth, Christian; Pugh, Thomas A M; Schmid, Erwin

    2015-01-01

    Climate change is projected to negatively impact biophysical agricultural productivity in much of the world. Actions taken to reduce greenhouse gas emissions and mitigate future climate changes, are thus of central importance for agricultural production. Climate impacts are, however, not unidirectional; some crops in some regions (primarily higher latitudes) are projected to benefit, particularly if increased atmospheric carbon dioxide is assumed to strongly increase crop productivity at large spatial and temporal scales. Climate mitigation measures that are implemented by reducing atmospheric carbon dioxide concentrations lead to reductions both in the strength of climate change and in the benefits of carbon dioxide fertilization. Consequently, analysis of the effects of climate mitigation on agricultural productivity must address not only regions for which mitigation is likely to reduce or even reverse climate damages. There are also regions that are likely to see increased crop yields due to climate change, which may lose these added potentials under mitigation action. Comparing data from the most comprehensive archive of crop yield projections publicly available, we find that climate mitigation leads to overall benefits from avoided damages at the global scale and especially in many regions that are already at risk of food insecurity today. Ignoring controversial carbon dioxide fertilization effects on crop productivity, we find that for the median projection aggressive mitigation could eliminate ∼81% of the negative impacts of climate change on biophysical agricultural productivity globally by the end of the century. In this case, the benefits of mitigation typically extend well into temperate regions, but vary by crop and underlying climate model projections. Should large benefits to crop yields from carbon dioxide fertilization be realized, the effects of mitigation become much more mixed, though still positive globally and beneficial in many food insecure

  10. Agricultural production data for the Sizewell area

    International Nuclear Information System (INIS)

    1982-11-01

    The proposed site for the Sizewell B nuclear power station is located at the centre of the East Suffolk coastline. The county itself is predominantly agricultural, producing a very wide range of foodstuffs which in the case of one or two particular foodstuffs contribute a significant proportion of the total national production. A general view of the agricultural setting within which the development would be sited and a compendium of more detailed agricultural data relating to the immediate vicinity of the site, which has been drawn on in the Ministry's assessment of the radiological impact of routine atmospheric waste emission, are given. (U.K.)

  11. Market problems of agricultural products in Albania

    Directory of Open Access Journals (Sweden)

    Merita Marku

    2017-03-01

    Full Text Available The production of fruits and vegetables in our country still faces challenges, including informality in sector of planting material, high costs of inputs purchased and fuel (especially affecting the green houses with heating, low productivity and high losses of post-harvest, especially in the case of fruit. Fresh fruit and vegetable marketing is different in many respects from the marketing of other agricultural and nonagricultural products. Hundreds of individual commodities comprise the total group. Each product has its own special requirements for growing and handling, with its own quality attributes, merchandising methods, and standards of consumer acceptance (How, R. B. 2012, 1. Food safety standards of fruits and vegetables their compliance with key standards and certification as a prerequisite and a challenge to be addressed in order to increase Albanian exports of agricultural products to European markets. Concerning vegetables and fruits, Albanian farmers face important marketing problems. Such problems are encountered at all stages of the production system-provision of inputs, both in terms of processing, promotion and other market incentives, which directly assist in the efficient realization of the sale of fruits and vegetables.

  12. Development of an agricultural biotechnology crop product: testing from discovery to commercialization.

    Science.gov (United States)

    Privalle, Laura S; Chen, Jingwen; Clapper, Gina; Hunst, Penny; Spiegelhalter, Frank; Zhong, Cathy X

    2012-10-17

    "Genetically modified" (GM) or "biotech" crops have been the most rapidly adopted agricultural technology in recent years. The development of a GM crop encompasses trait identification, gene isolation, plant cell transformation, plant regeneration, efficacy evaluation, commercial event identification, safety evaluation, and finally commercial authorization. This is a lengthy, complex, and resource-intensive process. Crops produced through biotechnology are the most highly studied food or food component consumed. Before commercialization, these products are shown to be as safe as conventional crops with respect to feed, food, and the environment. This paper describes this global process and the various analytical tests that must accompany the product during the course of development, throughout its market life, and beyond.

  13. PRODUCTION OF BIOETHANOL FROM AGRICULTURAL WASTE

    African Journals Online (AJOL)

    Braide W, Kanu I.A, Oranusi U.S and Adeleye S.A

    2016-05-01

    May 1, 2016 ... ethanol can be made from the named agricultural waste and the process is ..... of lignocellulosic materials for ethanol production: a review. Bioresour. ... [6] Martín, C., Klinke, H.B. and Thomsen, A.B. Wet oxidation as a ...

  14. Natural Environment Modeling and Fault-Diagnosis for Automated Agricultural Vehicle

    DEFF Research Database (Denmark)

    Blas, Morten Rufus; Blanke, Mogens

    2008-01-01

    This paper presents results for an automatic navigation system for agricultural vehicles. The system uses stereo-vision, inertial sensors and GPS. Special emphasis has been placed on modeling the natural environment in conjunction with a fault-tolerant navigation system. The results are exemplified...... by an agricultural vehicle following cut grass (swath). It is demonstrated how faults in the system can be detected and diagnosed using state of the art techniques from fault-tolerant literature. Results in performing fault-diagnosis and fault accomodation are presented using real data....

  15. Project AProWa: a national view on managing trade-offs between agricultural production and conservation of aquatic ecosystems

    Science.gov (United States)

    Dietzel, Anne; Rahn, Eric; Stamm, Christian

    2014-05-01

    for irrigation can already be documented. Due to drier summers induced by climate change, this phenomenon is expected to gain more importance in the future. Related to water quantity and quality it is crucial to think about the diverging interests between the supply of the population with national agricultural products and the preservation of the water bodies, their ecological value and their other ecosystem services (e.g. drinking water supply). The project AProWa attempts to elucidate trade-offs of national goals for water protection and agricultural production in Switzerland by involving stakeholders from agricultural administration (Federal Office for Agriculture, FOAG), agricultural research (Agroscope), water research (Swiss Federal Institute of Aquatic Science and Technology, Eawag) and environmental protection (Federal Office for the Environment, FOEN). This is done by applying multi-criteria decision analysis facilitating consensus regarding goals and possible activities and alternatives to reach these goals. This is followed by an evaluation of main conflicts and prioritized research gaps. We present preliminary results from workshops and interdisciplinary discussion groups that encompass an objectives hierarchy reflecting agricultural production and water conservation goals. Furthermore, an inventory of agricultural practices and water protection measures is presented, enabling their evaluation for the provision of agricultural production while sustaining aquatic ecosystems.

  16. Studies on quality, storeability, cooking and processing for products of agricultural and livestock produced by natural farming

    Energy Technology Data Exchange (ETDEWEB)

    Cho, Han Ok; Byun, Myung Woo; Yang, Jae Seung; Jo, Sung Ki; Go, Youn Mi [Korea Atomic Energy Research Institute, Seoul (Korea, Republic of); Lee, Heun Ja; Lee, Sung Hee [Ansung National University, Ansung (Korea, Republic of)

    1997-12-01

    The wholesomeness of agricultural and livestock products produced in contaminated natural environment and inactivated farmland are under apprehension. We have to produce foodstuff reliable high quality and wholesomeness in harmonizing with environmental condition and sustainable agriculture. All members of Korean Natural Farming Association are working at the self-managing natural farming field and has been developed steadily to village unit due to voluntary demanding and self-practicing more than 30 years. Agricultural and livestock products and its processed foods produced by member of Association are distributing in domestic and exporting to Japan and other country with recognition of its high quality and wholesomeness by consumer. In order to propagate the natural farming technology and to increase the consumption of its products and processed food in domestic and abroad, scientific approach and evaluation for their quality were carried out in field of chemical component and microbial activity of farmland(32 kinds), physico-chemical properties of cereals(7 kinds), fruits and vegetables(14 kinds) and meat processed foods (2 kinds). 51 refs., 29 tabs. (author)

  17. Assessment of macro and micro nutrients around brick kilns agricultural environment

    Directory of Open Access Journals (Sweden)

    Abdul Halim Farhad Sikder

    2016-03-01

    Full Text Available Brick kiln is well known as one of the main sources of air pollution; however, the pollutants produced from it do not remain in the air, they ultimately fall down to the soil and pollute the surroundings, therefore, this study was carried out to assess the status of macro (N, P, K and S and micro nutrients (Fe, Mn and Zn, Cu in the agricultural environment near the brick kilns of Young Brahmaputra and Jamuna Floodplain soils. Composite soil and plant samples were collected from four distances such as 250 m, 500 m, 1000 m, and 1500 m in three different sites. Sulphur (2352–3378 mg kg−1, Zn (86–156 mg kg−1 and Cu (24.7–46.9 mg kg−1 are found in the elevated levels near brick kiln soils that is released due to burning of poor quality coal and fire woods. The alarming news is that plant uptake of S and micro nutrients in the nearest areas of the brick kilns are significantly higher than the areas far from the brick production and their concentration ranges from 23 mg kg−1 to 101 mg kg−1 for Zn, 10–41 mg kg−1 for Cu, 35–1309 mg kg−1 for Fe, 26–126 mg kg−1 for Mn and 2590–mg kg−1 for S. Data indicates both soil and plant received maximum amount of micronutrients and S concentrations within 500–1000 m distances from brick kilns. Iron and Mn concentrations vary within a permissible limit but the plant uptake is high. Nitrogen concentrations is increasing with the distance from the brick kilns in both soils and plants but no definite pattern of P and K accumulation was found. Research suggested avoiding agricultural practice nearby brick kiln soils due to micronutrient contamination in order to preserve adjoined agricultural environment.

  18. Agricultural production and water use scenarios in Cyprus under global change

    Science.gov (United States)

    Bruggeman, Adriana; Zoumides, Christos; Camera, Corrado; Pashiardis, Stelios; Zomeni, Zomenia

    2014-05-01

    In many countries of the world, food demand exceeds the total agricultural production. In semi-arid countries, agricultural water demand often also exceeds the sustainable supply of water resources. These water-stressed countries are expected to become even drier, as a result of global climate change. This will have a significant impact on the future of the agricultural sector and on food security. The aim of the AGWATER project consortium is to provide recommendations for climate change adaptation for the agricultural sector in Cyprus and the wider Mediterranean region. Gridded climate data sets, with 1-km horizontal resolution were prepared for Cyprus for 1980-2010. Regional Climate Model results were statistically downscaled, with the help of spatial weather generators. A new soil map was prepared using a predictive modelling and mapping technique and a large spatial database with soil and environmental parameters. Stakeholder meetings with agriculture and water stakeholders were held to develop future water prices, based on energy scenarios and to identify climate resilient production systems. Green houses, including also hydroponic systems, grapes, potatoes, cactus pears and carob trees were the more frequently identified production systems. The green-blue-water model, based on the FAO-56 dual crop coefficient approach, has been set up to compute agricultural water demand and yields for all crop fields in Cyprus under selected future scenarios. A set of agricultural production and water use performance indicators are computed by the model, including green and blue water use, crop yield, crop water productivity, net value of crop production and economic water productivity. This work is part of the AGWATER project - AEIFORIA/GEOGRO/0311(BIE)/06 - co-financed by the European Regional Development Fund and the Republic of Cyprus through the Research Promotion Foundation.

  19. Fiscal 1997 feasibility survey of an environment friendly type coal utilization system. Feasibility survey of the environment friendly type coal utilization system in Malaysia and Vietnam (case of Vietnam); 1997 nendo chosa hokokusho. Kankyo chowagata sekitan riyo system kanosei chosa (Malaysia oyobi Vietnam ni okeru kankyo chowagata sekitan riyo system kanosei chosa (Vietnam ban))

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1998-03-01

    The paper grasped the state of coal utilization by coal consumption field, the state of coal physical flow in Vietnam, etc., surveyed/studied a possibility of introducing the environment friendly type coal utilization system, and assessed the possibility. As to energy resources, the north is abundant in hydroelectric and coal (mainly anthracite) resources, and the south in oil and natural gas resources. Coal production in fiscal 1997 is planned to be 10 million tons. Coal preparation technique presently available is only grain size sieving. Accordingly, it is necessary to study for heightening efficiency of facilities and modernizing facilities in accordance with the introduction of the environment friendly type coal utilization technology. During the study, it is possible to propose improvement on coal processing technology (coal preparation technology). Assessment and study are made especially of the coal selection system, fine coal recovery system and waste water treatment system. For the plan on new coal-fired power plants (300MWtimes4), there is left much necessity of proposing studying models considered of the anthracite combustion technology and environmental improvement and of assessing/studying them. 60 figs., 117 tabs.

  20. A survey of radioactive levels of agricultural products in Saitama prefecture

    Energy Technology Data Exchange (ETDEWEB)

    Motegi, Misako; Miyake, Sadaaki; Oosawa, Takashi; Nakazawa, Kiyoaki [Saitama Inst. of Public health, Saitama (Japan)

    1997-09-01

    Past atmospheric nuclear testing which have been conducted frequently, have caused environmental pollution due to the diffusion of radioactive substances into the atmosphere and from the radioactive fallout. The environmental pollution from nuclear testing into the atmosphere has resulted in the radioactive contamination in agricultural products and has continued for a long time. The radioactive contamination of agricultural products occurs through air, water and soil which were contaminated by radioactive fallout. In this paper, for the purpose of analyzing the extent of the radioactive contamination levels in the agricultural products of Saitama Prefecture, spinach, green soybeans, dried shiitake and welsh onion, were selected among products, as the amount of the harvest is abundant in all of Japan. Radioactivity concentration was investigated by gamma-ray spectrometry and radiochemical analysis. The radioactivity concentrations of artificial radioactive nuclides, cesium-137 ({sup 137}Cs) and strontium-90 ({sup 90}Sr), were detected in the range which is considered to be the result of radioactive fallout. Moreover, in order to examine the effect on radioactivity concentrations in agricultural products by culinary processing, the raw agricultural products were boiled, and their radioactivity concentrations were compared with the raw produce. The radioactivity concentrations in the boiled were lower than those in the raw produce. (author)

  1. A survey of radioactive levels of agricultural products in Saitama prefecture

    International Nuclear Information System (INIS)

    Motegi, Misako; Miyake, Sadaaki; Oosawa, Takashi; Nakazawa, Kiyoaki

    1997-01-01

    Past atmospheric nuclear testing which have been conducted frequently, have caused environmental pollution due to the diffusion of radioactive substances into the atmosphere and from the radioactive fallout. The environmental pollution from nuclear testing into the atmosphere has resulted in the radioactive contamination in agricultural products and has continued for a long time. The radioactive contamination of agricultural products occurs through air, water and soil which were contaminated by radioactive fallout. In this paper, for the purpose of analyzing the extent of the radioactive contamination levels in the agricultural products of Saitama Prefecture, spinach, green soybeans, dried shiitake and welsh onion, were selected among products, as the amount of the harvest is abundant in all of Japan. Radioactivity concentration was investigated by gamma-ray spectrometry and radiochemical analysis. The radioactivity concentrations of artificial radioactive nuclides, cesium-137 ( 137 Cs) and strontium-90 ( 90 Sr), were detected in the range which is considered to be the result of radioactive fallout. Moreover, in order to examine the effect on radioactivity concentrations in agricultural products by culinary processing, the raw agricultural products were boiled, and their radioactivity concentrations were compared with the raw produce. The radioactivity concentrations in the boiled were lower than those in the raw produce. (author)

  2. Agricultural application of radioisotopes

    International Nuclear Information System (INIS)

    Agrawal, H.M.

    2001-01-01

    The radiations and isotopic tracers laboratory (R.I.T.L.) is duly approved B-class laboratory for handling radioactivity and functions as a central research facility of our university which has played a very significant role in ushering green revolution in the country. Radiolabelled fertilizers, insecticides and isotopes mostly supplied by Board of Radiation and Isotope Technology, (BRIT) Department of Atomic Energy (DAE) are being used in our university for the last three decades to study the uptake of fertilizers, micro nutrients, photosynthesis and photorespiration studies in different crop plants, soil-water-plant relations and roots activity, pesticides and herbicides mode of action, plants physiology and microbiology. Main emphasis of research so far has been concentrated on the agricultural productivity. The present talk is an attempt to highlight the enormous potential of radioisotopes to evolve better management of crop system for eco-friendly and sustainable agriculture in the next century. (author)

  3. Environmental impacts of organic and conventional agricultural products--are the differences captured by life cycle assessment?

    Science.gov (United States)

    Meier, Matthias S; Stoessel, Franziska; Jungbluth, Niels; Juraske, Ronnie; Schader, Christian; Stolze, Matthias

    2015-02-01

    Comprehensive assessment tools are needed that reliably describe environmental impacts of different agricultural systems in order to develop sustainable high yielding agricultural production systems with minimal impacts on the environment. Today, Life Cycle Assessment (LCA) is increasingly used to assess and compare the environmental sustainability of agricultural products from conventional and organic agriculture. However, LCA studies comparing agricultural products from conventional and organic farming systems report a wide variation in the resource efficiency of products from these systems. The studies show that impacts per area farmed land are usually less in organic systems, but related to the quantity produced impacts are often higher. We reviewed 34 comparative LCA studies of organic and conventional agricultural products to analyze whether this result is solely due to the usually lower yields in organic systems or also due to inaccurate modeling within LCA. Comparative LCAs on agricultural products from organic and conventional farming systems often do not adequately differentiate the specific characteristics of the respective farming system in the goal and scope definition and in the inventory analysis. Further, often only a limited number of impact categories are assessed within the impact assessment not allowing for a comprehensive environmental assessment. The most critical points we identified relate to the nitrogen (N) fluxes influencing acidification, eutrophication, and global warming potential, and biodiversity. Usually, N-emissions in LCA inventories of agricultural products are based on model calculations. Modeled N-emissions often do not correspond with the actual amount of N left in the system that may result in potential emissions. Reasons for this may be that N-models are not well adapted to the mode of action of organic fertilizers and that N-emission models often are built on assumptions from conventional agriculture leading to even greater

  4. Quality of agricultural-food products as a factor of the Republic of ...

    African Journals Online (AJOL)

    This study analyzes the competitiveness of agricultural-food products of Serbia in the local and international markets. The subject of this research is analysis of relevant competitiveness factors of agricultural-food products, aiming to assess the products' quality and highlight the main intentions of production and processing.

  5. Agricultural productivity growth and technology progress in ...

    African Journals Online (AJOL)

    The goal of this investigation was to analyze the impact of some variables of production(input) on agricultural productivity growth (output) in China over the period 1989-2002. To this aim, Cobb-Douglas function has been used. The methodology used in this study is correct and the resulting conclusion is that labor, capital ...

  6. Multicarboxylic acids as environment-friendly solvents and in situ crosslinkers for chitosan/PVA nanofibers with tunable physicochemical properties and biocompatibility.

    Science.gov (United States)

    Pangon, Autchara; Saesoo, Somsak; Saengkrit, Nattika; Ruktanonchai, Uracha; Intasanta, Varol

    2016-03-15

    Monocarboxylic acids are common solvents for chitosan to fabricate nanofibers however the unpleasant odor and the additional step of fiber stabilization using crosslinkers, which might cause toxicity, are always the points to be aware of. The present work demonstrates the potential use of multicarboxylic acids as environment-friendly solvents and in situ crosslinking agents for chitosan electrospinning. The use of these solvents leads to the tunable physicochemical properties, cellular compatibility, and cost effective production. By changing di-, to tri-, and tetracarboxylic acids combining with the simple thermal treatment, the stability and mechanical properties of the nanofibrous mats, especially the elastic modulus and elongation at break, can be altered. The resulting nanofibers exhibit biocompatibility favorable for proliferation and adhesion of the osteoblast cells. The multicarboxylic acids allow us lab-scale reproducibility and possibility to semi-production of nanofibrous chitosan using Nanospider™. Copyright © 2015 Elsevier Ltd. All rights reserved.

  7. Implications of salinity pollution hotspots on agricultural production

    Science.gov (United States)

    Floerke, Martina; Fink, Julia; Malsy, Marcus; Voelker, Jeanette; Alcamo, Joseph

    2016-04-01

    Salinity pollution can have many negative impacts on water resources used for drinking, irrigation, and industrial purposes. Elevated concentrations of salinity in irrigation water can lead to decreased crop production or crop death and, thus, causing an economic problem. Overall, salinity pollution is a global problem but tends to be more severe in arid and semi-arid regions where the dilution capacity of rivers and lakes is lower and the use of irrigation higher. Particularly in these regions agricultural production is exposed to high salinity of irrigation water as insufficient water quality further reduces the available freshwater resources. According to the FAO, irrigated agriculture contributes about 40 percent of the total food production globally, and therefore, high salinity pollution poses a major concern for food production and food security. We use the WaterGAP3 modeling framework to simulate hydrological, water use, and water quality conditions on a global scale for the time period 1990 to 2010. The modeling framework is applied to simulate total dissolved solids (TDS) loadings and in-stream concentrations from different point and diffuse sources to get an insight on potential environmental impacts as well as risks to agricultural food production. The model was tested and calibrated against observed data from GEMStat and literature sources. Although global in scope, the focus of this study is on developing countries, i.e., in Africa, Asia, and Latin America, as these are most threatened by salinity pollution. Furthermore, insufficient water quality for irrigation and therefore restrictions in irrigation water use are examined, indicating limitations to crop production. Our results show that elevated salinity concentrations in surface waters mainly occur in peak irrigation regions as irrigated agriculture is not only the most relevant water use sector contributing to water abstractions, but also the dominant source of salinity pollution. Additionally

  8. Minilivestock in Argentina. Integration with Agricultural Production

    Directory of Open Access Journals (Sweden)

    Biasatti, NR.

    1999-01-01

    Full Text Available The development of alternative agricultural production can take different forms. In Argentina there is an important diversity of species available to be incorporated into production systems, giving support for the use of natural resources based on taking advantage of the regional fauna. Moreover the use of different animal species can be incorporated under the concept of the optimization of flows of energy and materials, tending to minimize the environmental impact of livestock production, and also to make more efficient use of the ingredients required for developing the activity. The integration of non-traditional species (minilivestock within the context of sustainable agricultural development was the motivation for the present study A module for raising Myocastor coypus (coypu or false nutha was developed, to which was linked a module for raising Eisenia foetida (the socalled red worm, in both cases with a dual purpose. Preliminary estimates were made of the productive aspects of both species, as well as an analysis of their integration, to understand the extent to which diversification linked with complementation tends to optimize the system.

  9. Influences of Packaging on Consumers’ Choice of Agricultural Products in Enugu, Nigeria

    Directory of Open Access Journals (Sweden)

    Chukwuebuka Ebube Wilfred

    2017-06-01

    Full Text Available This study focused on packaging and its influence on consumers’ choice of agricultural products in Enugu metropolis, Nigeria. In addition, it also aimed to ascertain the relationship between packaging of agricultural products and their perceived quality. The study population is made up of agro-product consumers in Enugu metropolis, Nigeria. A total of 165 questionnaires were administered to respondents. Data obtained through questionnaires were tabulated and analyzed using simple percentages while the chi-square was used to test the research hypotheses. The major findings of this study were that packaging has a direct relationship both to consumers’ choice of agricultural products and their perception of the quality of such products. Accordingly, the researchers conclude and recommend that improved packaging design for agricultural products is essential in attracting consumers and positively influencing their choice of purchase.

  10. Evolution Model and Simulation of Profit Model of Agricultural Products Logistics Financing

    Science.gov (United States)

    Yang, Bo; Wu, Yan

    2018-03-01

    Agricultural products logistics financial warehousing business mainly involves agricultural production and processing enterprises, third-party logistics enterprises and financial institutions tripartite, to enable the three parties to achieve win-win situation, the article first gives the replication dynamics and evolutionary stability strategy between the three parties in business participation, and then use NetLogo simulation platform, using the overall modeling and simulation method of Multi-Agent, established the evolutionary game simulation model, and run the model under different revenue parameters, finally, analyzed the simulation results. To achieve the agricultural products logistics financial financing warehouse business to participate in tripartite mutually beneficial win-win situation, thus promoting the smooth flow of agricultural products logistics business.

  11. Multi-Product Crops for Agricultural and Energy Production : an AGE Analysis for Poland

    NARCIS (Netherlands)

    Ignaciuk, A.; Dellink, R.B.

    2005-01-01

    By-products from agriculture and forestry can contribute to production of clean and cheap (bio)electricity. To assess the role of such multi-product crops in the response to climate policies, we present an applied general equilibrium model with special attention to biomass and multi-product crops

  12. Detecting Chaos from Agricultural Product Price Time Series

    Directory of Open Access Journals (Sweden)

    Xin Su

    2014-12-01

    Full Text Available Analysis of the characteristics of agricultural product price volatility and trend forecasting are necessary to formulate and implement agricultural price control policies. Taking wholesale cabbage prices as an example, a multiple test methodology has been adopted to identify the nonlinearity, fractality, and chaos of the data. The approaches used include the R/S analysis, the BDS test, the power spectra, the recurrence plot, the largest Lyapunov exponent, the Kolmogorov entropy, and the correlation dimension. The results show that there is chaos in agricultural wholesale price data, which provides a good theoretical basis for selecting reasonable forecasting models as prediction techniques based on chaos theory can be applied to forecasting agricultural prices.

  13. Greenhouse Gas Emissions from Agricultural Production

    DEFF Research Database (Denmark)

    Bennetzen, Eskild Hohlmann

    unit. This dissertation presents results and comprehensions from my PhD study on the basis of three papers. The overall aim has been to develop a new identity-based framework, the KPI, to estimate and analyse GHG emissions from agriculture and LUC and apply this on national, regional and global level....... The KPI enables combined analyses of changes in total emissions, emissions per area and emissions per product. Also, the KPI can be used to assess how a change in each GHG emission category affects the change in total emissions; thus pointing to where things are going well and where things are going less...... well in relation to what is actually produced. The KPI framework is scale independent and can be applied at any level from field and farm to global agricultural production. Paper I presents the first attempt to develop the KPI identity framework and, as a case study, GHG emissions from Danish crop...

  14. The cultivated agricultural environment

    International Nuclear Information System (INIS)

    Eriksson, Aa.

    1997-01-01

    Local agricultural practices in the Nordic countries have resulted in a great diversity in agriculture in the Nordic countries. The diversities mean that in the event of contamination of agricultural land by radioactive fallout the consequences may differ greatly from region to region. For crops and soils contaminated directly by radioactive fallout there are five primary causes for concern, namely: 1. short-term internal contamination of man and animals through ingestion of surface-contaminated mature crops; 2. internal contamination of crops through foliar intake; 3. contamination of mature crops from resuspended soil; 4. direct irradiation of agricultural workers; 5. internal irradiation from inhalation of resuspended soil particulates. In the short-term, most of the radionuclides likely to be released to the atmosphere in the event of an accident have a potential to cause problems in agriculture and many have the potential for causing long-term problems. Generally, the magnitude of the problems created will depend on the: deposition mechanism (wet or dry); radionuclide composition of the fallout; type of farming system (i.e. arable or dairy); type of soil (for instance organic soils are more sensitive than mineral soils with respect to radiocaesium); state of development of the crop which in turn is determined by the season of the year. (EG)

  15. The cultivated agricultural environment

    Energy Technology Data Exchange (ETDEWEB)

    Eriksson, Aa [Swedish Univ. of Agricultural Sciences, Dept. of Radioecology (Sweden)

    1997-10-01

    Local agricultural practices in the Nordic countries have resulted in a great diversity in agriculture in the Nordic countries. The diversities mean that in the event of contamination of agricultural land by radioactive fallout the consequences may differ greatly from region to region. For crops and soils contaminated directly by radioactive fallout there are five primary causes for concern, namely: 1. short-term internal contamination of man and animals through ingestion of surface-contaminated mature crops; 2. internal contamination of crops through foliar intake; 3. contamination of mature crops from resuspended soil; 4. direct irradiation of agricultural workers; 5. internal irradiation from inhalation of resuspended soil particulates. In the short-term, most of the radionuclides likely to be released to the atmosphere in the event of an accident have a potential to cause problems in agriculture and many have the potential for causing long-term problems. Generally, the magnitude of the problems created will depend on the: deposition mechanism (wet or dry); radionuclide composition of the fallout; type of farming system (i.e. arable or dairy); type of soil (for instance organic soils are more sensitive than mineral soils with respect to radiocaesium); state of development of the crop which in turn is determined by the season of the year. (EG). 56 refs.

  16. Microcredit Effect on Agricultural Productivity: A Comparative ...

    African Journals Online (AJOL)

    F-value of 9.84 and 10.11 recorded for the two categories of farmers respectively, and being significant at 1 percent each, led to the rejection of the hypothesis of inputs having no significant effect on output. It is thus concluded that credit could bring about higher productivity and profit in agricultural production, hence, this ...

  17. Agricultural recycling of biodigested vinasse for lettuce production

    Directory of Open Access Journals (Sweden)

    Camila Roberta Javorski Ueno

    2014-10-01

    Full Text Available The agricultural use of waste products represents an interesting alternative for nutrient cycling. Biodigested vinasse, the final waste product of vinasse biodigestion and biogas production, can be reused for agricultural purposes. The present work sought to quantify the shoot dry mass production of lettuce plants, as well as foliar nitrogen, phosphorus and potassium content following the application of biodigested vinasse on soil. Biodigested vinasse was produced from anaerobic vinasse digestion, using anaerobic sludge as a source of microorganisms. The treatments, with four replications in entirely randomized design, consisted of anaerobic sludge from a gelatin factory, vinasse in natura, biodigested vinasse and a control treatment. The experiment was conducted over 45 days using 5 L vases and applying a dose equivalent to 150 m3 ha-1 . Lettuce treated with biodigested vinasse showed higher shoot dry mass production and higher accumulation of nitrogen, phosphorus and potassium in its leaves than that treated with vinasse in natura.

  18. Annual cropped area expansion and agricultural production ...

    African Journals Online (AJOL)

    Ethiopian Journal of Environmental Studies and Management ... considerable annual increase of varying extent over time and space for both annual output and area ... The study suggests improving productivity through sustainable agricultural ...

  19. Countermeasures for reduction of radioactive contamination of farm animals and animal products in agricultural ecosystems

    International Nuclear Information System (INIS)

    Poeschl, M.

    2006-01-01

    Contamination of food products reaching the consumer may be a serious problem following radioactive contamination deposited in the agricultural environment. A wide variety of measures is available to reduce or prevent the transfer of radionuclides through the food-chain and hence reduce the radiation dose to the consumer. This paper reviews both literature sources and practice of applying agricultural countermeasures: Interventions at the soil-plant step, at the plant-animal step, and at the foodstuff-man step. In practice, the most effective countermeasures which can be used to reduce radionuclide contamination of animals in agricultural ecosystems will be obtained by a combination of both management changes and the use of chemical binders to prevent gut absorption. Social, economic, and practical considerations of the countermeasures such as availability, technical feasibility, acceptability and side-effects need to be also taken into account. (authors)

  20. Is a Perceived Activity-Friendly Environment Associated with More Physical Activity and Fewer Screen-Based Activities in Adolescents?

    NARCIS (Netherlands)

    Kopcakova, Jaroslava; Veselska, Zuzana Dankulincova; Geckova, Andrea Madarasova; Bucksch, Jens; Nalecz, Hanna; Sigmundova, Dagmar; van Dijk, Jitse P.; Reijneveld, Sijmen A.

    2017-01-01

    Background: The aim of this study is to explore if perception of an activity-friendly environment is associated with more physical activity and fewer screen-based activities among adolescents. Methods: We collected self-reported data in 2014 via the Health Behavior in School-aged Children

  1. Agrice 2003. Activity report - New industrial resources, from agriculture to bio-products

    International Nuclear Information System (INIS)

    2003-01-01

    Renewable raw materials derived from agricultural crops are used to manufacture bio-products in energy, chemicals and materials industries. Renewable feedstocks address a double need. On the one hand, they offer alternatives to fossil resources, and on the other hand, they are a response to today's environmental challenges: mitigation of the greenhouse affect, reduction of air, soil and water pollution, innocuousness and biodegradability of products. A new chemistry must be created. Large-scale and ongoing research work must be committed to this goal. The research effort implies active coordination of all the various actors involved - multidisciplinary research teams, agro-industrial enterprises, user industries (petrochemicals, chemicals, materials), and specific agricultural branches. With these ends in mind the scientific interest group AGRICE - Agriculture for Chemicals and Energy - was established by public authorities and eight partners in France in 1994. The AGRICE consortium was renewed for six years in 2001, with a broader membership base. AGRICE now includes the following partners: - the research arms of the Commissariat a l'Energie Atomique (CEA), the Institut Francais du Petrole (IFP), and the Institut National de Recherche Agronomique (INRA), - professional organisations representing producers of oilseeds (ONIDOL), grains (AGPB) and beets (CGB), - corporate members ATOFINA, AUTOBAR PACKAGING France, BAYER CROP SCIENCE, CERESTAR France, LIMAGRAIN Agro-Industrie, RHODIA, TOTAL FINA ELF, - the French ministries of Agriculture, Industry, Research, and the Environment, - the French Agency for the Environment and Energy Management (ADEME), - the French Agency for Innovation (ANVAR). ADEME is responsible for managing AGRICE. The consortium is involved in major international undertakings, notably through the European Renewable Resources and Materials Association (ERRMA). This report presents: 1 - the AGRICE profile, scope of activity, structure and Operations

  2. Potential biogas production from agricultural by-products in Sicily. A case study of citrus pulp and olive pomace

    Directory of Open Access Journals (Sweden)

    Francesca Valenti

    2017-07-01

    Full Text Available Renewable energy sources represent a suitable alternative to conventional fossil fuels, due to the possible advantages in terms of environmental impact reduction. Anaerobic digestion of biomasses could be considered an environmental friendly way to treat and revalorise large amounts of by-products from farming industries because it ensures both pollution control and energy recovery. Therefore, the objective of this study was to define a methodology for evaluating the potential biogas production available from citrus pulp and olive pomace, which are suitable agricultural by-products for biogas production. In the first phase of the study, the spatial distribution of both olive and citrus-producing areas was analysed in Sicily, a geographical area of the Mediterranean basin highly representative of these types of cultivation. Then, a GIS-based model, which had been previously defined and utilised to evaluate the amount of citrus pulp and olive pomace production, was applied to this case study. Based on the results obtained for the different provinces of Sicily, the province of Catania was chosen as the study area of this work since it showed the highest production of both citrus pulp and olive pomace. Therefore, a further analysis regarded the quantification of olive pomace and citrus pulp at municipal level. The results of this analysis showed that the total amount of available citrus pulp and olive pomace corresponded theoretically to about 11,102,469 Nm3/year biogas. Finally, the methodology adopted in this study made it possible to identify suitable areas for the development of new biogas plants by considering both the spatial distribution of the olive and citrus growing areas and the locations of the existing processing industries.

  3. Image-based particle filtering for navigation in a semi-structured agricultural environment

    NARCIS (Netherlands)

    Hiremath, S.; van Evert, F.K.; ter Braak, C.J.F.; Stein, A.; van der Heijden, G.

    2014-01-01

    Autonomous navigation of field robots in an agricultural environment is a difficult task due to the inherent uncertainty in the environment. The drawback of existing systems is the lack of robustness to these uncertainties. In this study we propose a vision-based navigation method to address these

  4. Reduction of radiation injury of fresh agricultural products by saccharide

    International Nuclear Information System (INIS)

    Todoroki, Setsuko; Hayashi, Toru

    1999-01-01

    Radiation exposure has been paid attention as an alternative technique of methylbromide to protect agricultural products against insects. However, it has been pointed out that radiation at a dose lower than 300-400 Gy necessary for insecticidal effects might produce damages in fresh agricultural products. To reduce such radiation damages, radiation sensitivities of various fresh products were determined to clarify whether sugar treatment is effective for reduction of damages. Further, the timing of the treatment and its influence on the metabolism of agricultural product were investigated. When sucrose was added to a cut flower of chrysanthemum via water before and during irradiation, the withering time of its leaves and flowers was earlier than that of the untreated product, whereas continuous administration of sucrose after radiation exposure caused to lengthen the flower's life and delay the leave's yellowing. Thus, it was indicated that continuous sugar supply after irradiation was effective for prevention of radiation damages. (M.N.)

  5. Global warming threatens agricultural productivity in Africa and South Asia

    Science.gov (United States)

    Sultan, Benjamin

    2012-12-01

    , as discussed by Berg et al (2012), that developing countries in the tropics have the potential to more than offset such adverse impacts by implementing more intensive agricultural practices and adapting agriculture to climate and environmental change. Indeed Africa and in a lesser extend South Asia are among the only regions of the world where there is an untapped potential for raising agricultural productivity since poor soil fertility and low input levels, combined with extensive agricultural practices, contribute to a large gap between actual and potential yields (Licker et al 2010). References Beddington J 2010 Food security: contributions from science to a new and greener revolution Phil. Trans. R. Soc. B 365 61-71 Berg A, de Noblet-Ducoudré N, Sultan B, Lengaigne N and Guimberteau M 2012 Projections of climate change impacts on potential crop productivity over tropical regions Agric. For. Meteorol. at press (doi:10.1016/j.agrformet.2011.12.003) Challinor A, Wheeler T, Garforth C, Craufurd P and Kassam A 2007 Assessing the vulnerability of food crop systems in Africa to climate change Clim. Change 83 381-99 Christensen J H et al 2007 Regional climate projections Climate Change 2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change ed S Solomon, D Qin, M Manning, Z Chen, M Marquis, K B Averyt, M Tignor and H L Miller (Cambridge: Cambridge University Press) Collomb P 1999 A narrow road to food security from now to 2050 FAO Economica (Paris: FAO) Druyan L M 2011 Studies of 21st-century precipitation trends over West Africa Int. J. Climatol. 31 1415-572 Hansen J W 2002 Realizing the potential benefits of climate prediction to agriculture: issues, approaches, challenges Agric. Syst. 74 309-30 Knox J, Hess T, Daccache A and Wheeler T 2012 Climate change impacts on crop productivity in Africa and South Asia Environ. Res. Lett. 7 034032 Licker R, Johnston M, Foley J A, Barford C

  6. Computerised image analysis of biocrystallograms originating from agricultural products

    DEFF Research Database (Denmark)

    Andersen, Jens-Otto; Henriksen, Christian B.; Laursen, J.

    1999-01-01

    Procedures are presented for computerised image analysis of iocrystallogram images, originating from biocrystallization investigations of agricultural products. The biocrystallization method is based on the crystallographic phenomenon that when adding biological substances, such as plant extracts...... on up to eight parameters indicated strong relationships, with R2 up to 0.98. It is concluded that the procedures were able to discriminate the seven groups of images, and are applicable for biocrystallization investigations of agricultural products. Perspectives for the application of image analysis...

  7. Electromagnetic radiation properties of foods and agricultural products

    International Nuclear Information System (INIS)

    Mohsenin, N.N.

    1984-01-01

    In this book, the author examines the effects of the various regions of the electromagnetic radiation spectrum on foods and agricultural products. Among the regions of the electromagnetic radiation spectrum covered are high-energy beta and neutron particles, gamma-rays and X-rays, to lower-energy visible, near infrared, infrared, microwave and low-energy radiowaves and electric currents. Dr. Mohsenin applies these electromagnetic phenomena to food products such as fruits, vegetables, seeds, dairy products, meat and processed foods. Contents: Some Basic Concepts of Electromagnetic Radiation. Basic Instruments for Measurement of Optical Properties. Applications of Radiation in the Visible Spectrum. Color and its Measurement. Sorting for Color and Appearance. Near-Infrared and Infrared Radiation Applications. Applications of High-Energy Radiation. Related Concepts of Microwaves, Radiowaves, and Electric Currents. Measurement of Electrical Properties of Foods and Agricultural Products. Applications of Electrical Properties. Appendix, Cited References. Subject Index

  8. Review Of Development And Characteristics Of Organic Agriculture In Croatia

    Directory of Open Access Journals (Sweden)

    Kristina Petljak

    2011-12-01

    Full Text Available In the last decade, an ever increasing interest of both foreign and domestic academic and general public for organic agriculture can be observed. Organic agriculture, as a new agricultural production system, enables full utilization of farming potentials while satisfying social and economic needs and preserving natural ecosystem and environment. Act on Organic Production of Agricultural Products and Foodstuffs provides an elementary strategic frame for agricultural production development in Republic of Croatia. This article gives an overview of organic agriculture legislation in Croatia and detailed analysis of development periods of organic agriculture. Special emphasis is put on structure of organic production which highlights data on organic plant and animal production in Croatia. The paper provides a comparison between levels of organic agriculture development in the world (with the special emphasis on Europe and in Croatia, as well as the overview of main obstacles towards more significant development of organic agriculture in Republic of Croatia.

  9. Assessing Agricultural Intensification Strategies with a Sustainable Agriculture Matrix

    Science.gov (United States)

    Zhang, X.; Davidson, E. A.

    2017-12-01

    To meet the growing global demand for food and bioenergy, agricultural production must nearly double by 2050, placing additional pressures on the environment and the society. Thus, how to efficiently use limited land, water, and nutrient resources to produce more food with low pollution (MoFoLoPo) is clearly one of the major challenges of this century. The increasingly interconnected global market provides a great opportunity for reallocating crop production to the countries and regions that use natural resources more efficiently. For example, it is estimated that optimizing the allocation of crop production around the world can mitigate 41% of nitrogen lost to the environment. However, higher efficiency in nutrients use does not necessarily lead to higher efficiency in land use or water use. In addition, the increasing share of international trade in food supply may introduce additional systemic risk and affect the resilience of global food system. Using the data/indicator from a Sustainable Agriculture Matrix and an international trade matrix, we developed a simple model to assess the trade-offs of international trade considering resource use efficiencies (including water, land, nitrogen, and phosphorus), economic costs and benefits, and the resilience of food system.

  10. The Analysis of Effectiveness of Various Channels for Selling Agricultural Products

    Directory of Open Access Journals (Sweden)

    Yakubiv Valentyna М.

    2018-03-01

    Full Text Available The aim of the article is to conduct an analysis of the agricultural products market in Ivano-Frankivsk region by assessing the main channels for selling products and the price level. By summarizing and analyzing the research of domestic scientists, the importance of conducting a qualitative and detailed market research in the system of intermediary activity is substantiated. Due to the results of the analysis of channels for selling agricultural products, it is revealed that intermediary structures have the largest market share. It is found that there is a tendency to increase the share of sold agricultural products to intermediaries both in Ukraine in general and in Ivano-Frankivsk region in particular. At the same time, direct sales on the market, and, therefore, direct contact with the end user, are decreasing year by year. Prospects for further research in this direction are searching for ways to reduce control over the agricultural market by intermediary structures.

  11. The determinants of agricultural productivity and rural household ...

    African Journals Online (AJOL)

    This paper aims at investigating the determinants of agricultural productivity and rural household income in Ethiopia. Three econometric models namely: Pooled ordinary least square (POLS), fixed effects (FE) and random effects (RE) model were used to examine the relationship between productivity and income; using ...

  12. Agricultural innovations for sustainable crop production intensification

    Directory of Open Access Journals (Sweden)

    Michele Pisante

    2012-10-01

    Full Text Available Sustainable crop production intensification should be the first strategic objective of innovative agronomic research for the next 40 years. A range of options exist (often very location specific for farming practices, approaches and technologies that ensure sustainability, while at the same time improving crop production. The main challenge is to encourage farmers in the use of appropriate technologies,  and  to  ensure  that  knowledge  about  sound  production  practices  is  increasingly accepted and applied by farmers. There is a huge, but underutilized potential to link farmers’ local knowledge with science-based innovations, through favourable institutional arrangements.  The same  holds  for  the  design,  implementation  and  monitoring  of  improved  natural  resource management  that  links  community  initiatives  to  external  expertise.  It is also suggested that a comprehensive effort be undertaken to measure different stages of the innovation system, including technological adoption and diffusion at the farm level, and to investigate the impact of agricultural policies on technological change and technical efficiency. This paper provides a brief review of agronomic management practices that support sustainable crop production system and evidence on developments  in the selection of crops and cultivars; describes farming systems for crop which take a predominantly ecosystem approach; discusses the scientific application of ecosystem principles for the management of pest and weed populations; reviews the  improvements in fertilizer and nutrient management that explain productivity growth; describes the benefits and constraints of irrigation technologies; and suggests a way forward. Seven changes in the context for agricultural development are proposed that heighten the need to examine how innovation occurs in the agricultural sector.

  13. Requirement analysis for the one-stop logistics management of fresh agricultural products

    Science.gov (United States)

    Li, Jun; Gao, Hongmei; Liu, Yuchuan

    2017-08-01

    Issues and concerns for food safety, agro-processing, and the environmental and ecological impact of food production have been attracted many research interests. Traceability and logistics management of fresh agricultural products is faced with the technological challenges including food product label and identification, activity/process characterization, information systems for the supply chain, i.e., from farm to table. Application of one-stop logistics service focuses on the whole supply chain process integration for fresh agricultural products is studied. A collaborative research project for the supply and logistics of fresh agricultural products in Tianjin was performed. Requirement analysis for the one-stop logistics management information system is studied. The model-driven business transformation, an approach uses formal models to explicitly define the structure and behavior of a business, is applied for the review and analysis process. Specific requirements for the logistic management solutions are proposed. Development of this research is crucial for the solution of one-stop logistics management information system integration platform for fresh agricultural products.

  14. Agricultural sectoral demand and crop productivity response across the world

    Science.gov (United States)

    Johnston, M.; Ray, D. K.; Cassidy, E. S.; Foley, J. A.

    2013-12-01

    With an increasing and increasingly affluent population, humans will need to roughly double agricultural production by 2050. Continued yield growth forms the foundation of all future strategies aiming to increase agricultural production while slowing or eliminating cropland expansion. However, a recent analysis by one of our co-authors has shown that yield trends in many important maize, wheat and rice growing regions have begun stagnating or declining from the highs seen during the green revolution (Ray et al. 2013). Additional research by our group has shown that nearly 50% of new agricultural production since the 1960s has gone not to direct human consumption, but instead to animal feed and other industrial uses. Our analysis for GLP looks at the convergence of these two trends by examining time series utilization data for 16 of the biggest crops to determine how demand from different sectors has shaped our land-use and intensification strategies around the world. Before rushing headlong into the next agricultural doubling, it would be prudent to first consult our recent agricultural history to better understand what was driving past changes in production. Using newly developed time series dataset - a fusion of cropland maps with historic agricultural census data gathered from around the world - we can examine yield and harvested area trends over the last half century for 16 top crops. We combine this data with utilization rates from the FAO Food Balance Sheet to see how demand from different sectors - food, feed, and other - has influenced long-term growth trends from the green revolution forward. We will show how intensification trends over time and across regions have grown or contracted depending on what is driving the change in production capacity. Ray DK, Mueller ND, West PC, Foley JA (2013) Yield Trends Are Insufficient to Double Global Crop Production by 2050. PLoS ONE 8(6): e66428. doi:10.1371/journal.pone.0066428

  15. The role of energy policy in agricultural biogas energy production in Visegrad countries

    Directory of Open Access Journals (Sweden)

    Chodkowska-Miszczuk Justyna

    2017-03-01

    Full Text Available Energy production by agricultural biogas plants has recently recorded considerable growth in Visegrad countries. The development was enhanced by European Union’s efforts to increase the proportion of energy produced from renewable sources. The paper aims to assess the role of energy policy in the development of agricultural biogas energy production in Visegrad region. Conducted studies have shown that among various forms of support for energy production from renewable energy sources, the price system prevails, including the support by feed in tariffs and bonuses. Feed in tariffs were adopted in Czech Republic, Hungary and Slovakia. Another kind of support system – a quota system – was adopted in Poland, what includes tendering and certificate systems. The results confirm the adoption of legal framework was necessary step to enable agricultural biogas energy production in Visegrad countries, but itself it was not enough to stimulate development of agricultural biogas energy production significantly. Rapid development in each country was recorded only after the certain financial support systems took effect, what made production of agricultural biogas energy economically efficient for investors. The production of energy from agricultural biogas grew the most in the Czech Republic and Slovakia, where the financial support was the highest. Nevertheless, the protracted process of changes in legal framework and transformation of energy policy, certain measures including state-controlled price-making systems, risk regarding with auction system might hamper agricultural biogas energy production further development.

  16. Pilot testing of environment-friendly low-emission alternative drive components for city buses. Phase 1. Technical final report

    International Nuclear Information System (INIS)

    Doemeland, H.; Haase, G.; Sarnes, J.; Schultheis, S.; Schuenemann, M.; Strauss, A.; Voss, K.; Aepler, E.; Stachel, K.; Wolter, M.; Lenz, W.

    1993-05-01

    The report describes pilot tests of environment-friendly, low-emission city buses with alternative drive systems. The following problems are discussed: Natural gas as primary energy source, natural gas drives, safety requirements, measurement and testing technology for natural gas engines, environmental effects, operating concepts, operating cost. (HW) [de

  17. Effects of climate change on agricultural production and rural ...

    African Journals Online (AJOL)

    Nigeria is still practicing rain fed agriculture which renders her vulnerable to the adverse effects of climate change. Extreme climatic events such as flooding, extreme heat, and drought has led to soil degradation which results in low crop yields. Decline in agricultural productivity discourages the farmers and may lead to ...

  18. The response of the radionuclide monitoring programme for agricultural products in Great Britain to the accident at Chernobyl

    International Nuclear Information System (INIS)

    Morris, J.A.

    1986-01-01

    The overall objective of the radiation monitoring and control programme of the Ministry of Agriculture, Fisheries and Food in Great Britain is to ensure the safety of foodstuffs. The particular responsibility of my department within the Ministry is the analysis of agricultural products for the presence of radionuclides entering the human food chain from atmospheric releases. The Ministry also has a laboratory which monitors the marine environment. This presentation describes the surveillance programme for agricultural foodstuffs and show how it was used to monitor the deposition from the Chernobyl accident, and shows some of the monitoring data obtained and indicate how the information was used in formulating protective measures. It also mentions future plans

  19. The response of the radionuclide monitoring programme for agricultural products in Great Britain to the accident at Chernobyl

    Energy Technology Data Exchange (ETDEWEB)

    Morris, J A [Central Veterinary Laboratory, Weybridge, Surrey (United Kingdom)

    1986-07-01

    The overall objective of the radiation monitoring and control programme of the Ministry of Agriculture, Fisheries and Food in Great Britain is to ensure the safety of foodstuffs. The particular responsibility of my department within the Ministry is the analysis of agricultural products for the presence of radionuclides entering the human food chain from atmospheric releases. The Ministry also has a laboratory which monitors the marine environment. This presentation describes the surveillance programme for agricultural foodstuffs and show how it was used to monitor the deposition from the Chernobyl accident, and shows some of the monitoring data obtained and indicate how the information was used in formulating protective measures. It also mentions future plans.

  20. A brief review on activated carbon derived from agriculture by-product

    Science.gov (United States)

    Yahya, Mohd Adib; Mansor, Muhammad Humaidi; Zolkarnaini, Wan Amani Auji Wan; Rusli, Nurul Shahnim; Aminuddin, Anisah; Mohamad, Khalidah; Sabhan, Fatin Aina Mohamad; Atik, Arif Abdallah Aboubaker; Ozair, Lailatun Nazirah

    2018-06-01

    A brief review focusing on preparation of the activated carbon derived from agriculture by-products is presented. The physical and chemical activation of activated carbon were also reviewed. The effects of various parameters including types of activating agents, temperature, impregnation ratio, were also discussed. The applications of activated carbon from agricultural by products were briefly reviewed. It is provenly evident in this review, the relatively inexpensive and renewable resources of the agricultural waste were found to be effectively being converted into wealth materials.

  1. Agricultural production and nutrient runoff in the Corn Belt ...

    Science.gov (United States)

    Agricultural production in the Corn Belt region of the Upper Mississippi River Basin (UMRB) remains a leading source of nitrogen runoff that contributes to the annual hypoxic 'Dead Zone' in the Gulf of Mexico. The rise of corn production, land conversion, and fertilizer use in response to ethanol policy incentives in recent years is well documented and may worsen this effect. We develop a spatially distributed dynamic environmental performance index (EPI), accounting for both desirable agricultural outputs and undesirable nonpoint source emissions from farm production, to examine the corresponding changes in environmental performance within the UMRB between 2002 and 2007, which is characterized by increasing policy incentives for ethanol production. County-level production data from the USDA agricultural census are aggregated to hydrologic unit code (HUC8) boundaries using a geographic information system (GIS), and a previously developed statistical model, which includes net anthropogenic nitrogen inputs (NANI) as well as precipitation and land use characteristics as inputs, is used to estimate annual nitrogen loadings delivered to streams from HUC8 watersheds. The EPI allows us to decompose performance of each HUC8 region over time into changes in productive efficiency and emissions efficiency. To our knowledge, this is the first study to examine the corresponding changes in environmental performance for producers in this region at the watershed scale. The resu

  2. Molecular improvement of alfalfa for enhanced productivity and adaptability in a changing environment.

    Science.gov (United States)

    Singer, Stacy D; Hannoufa, Abdelali; Acharya, Surya

    2017-10-18

    Due to an expanding world population and increased buying power, the demand for ruminant products such as meat and milk is expected to grow substantially in coming years, and high levels of forage crop production will therefore be a necessity. Unfortunately, urbanization of agricultural land, intensive agricultural practices, and climate change are all predicted to limit crop production in the future, which means that the development of forage cultivars with improved productivity and adaptability will be essential. Because alfalfa (Medicago sativa L.) is one of the most widely cultivated perennial forage crops, it has been the target of much research in this field. In this review, we discuss progress that has been made towards the improvement of productivity, abiotic stress tolerance, and nutrient-use efficiency, as well as disease and pest resistance, in alfalfa using biotechnological techniques. Furthermore, we consider possible future priorities and avenues for attaining further enhancements in this crop as a means of contributing to the realization of food security in a changing environment. © 2017 John Wiley & Sons Ltd.

  3. Green Consumerism : an Eco-Friendly Behaviour Form Through The Green Product Consumption and Green Marketing

    OpenAIRE

    Handayani, Wiwik

    2017-01-01

    This research is referred to analyse the influence of consumer attitude of green product towards purchase intention. The consumer attitude of green product is a psychological tendencies that is expressed by evaluating a certain entity with some advantage or disadvantage considerations. The problem of this research is the low of cunsumer awareness to consume green product, because the lack to comprehend the importance of green product usage for health and eco-friendly. The purpose of this rese...

  4. Business and production performance of different types of agricultural holdings

    Directory of Open Access Journals (Sweden)

    Katarina Rosić

    2016-12-01

    Full Text Available Farm Accountancy Data Network (FADN was established in the EU in 1965 and now it is obligated for all member states of the EU. The system is based on an annual collection of production, economic and financial data from a representative sample of comercial farms, classified into groups according to the criteria of economic farm size, type of agricultural production and regional affiliation. Research made by FADN system represent the European Commission instrument for evaluating the income of agricultural producers and determining the impact of the Common Agricultural Policy of the EU on their business. In this paper the comparison is made between production and economic indicators of different types of agricultural holdings (field crops; horticulture crops; permanent crops, orchards and olive yards; dairy farms; grazing livestock; pig and poultry farms and mixed farms. On the basis of Standard Results for the year 2014 it is possible to conclude that in Croatia field crops and grazing livestock farms lead by their utilized agricultural area. Pig and poultry farming have the most livestock units, while the most working hours is spent in the cultivation of vegetables and flowers. The highest values of labor productivity have holdings that are engaged in the production of vegetables and flowers, while the lowest labor productivity have grazing livestock farms. Cost-effectiveness of all types of farms exceeding a value of 1. The highest value of the gross income is achieved at pig and poultry farms, while the smallest has a mixed type of farms. The average farm direct payments account for a high 44% in the net income, and the largest share of direct payments in the net income has field crop type of farms.

  5. Trichoderma for climate resilient agriculture.

    Science.gov (United States)

    Kashyap, Prem Lal; Rai, Pallavi; Srivastava, Alok Kumar; Kumar, Sudheer

    2017-08-01

    Climate change is one of the biggest challenges of the twenty-first century for sustainable agricultural production. Several reports highlighted the need for better agricultural practices and use of eco-friendly methods for sustainable crop production under such situations. In this context, Trichoderma species could be a model fungus to sustain crop productivity. Currently, these are widely used as inoculants for biocontrol, biofertilization, and phytostimulation. They are reported to improve photosynthetic efficiency, enhance nutrient uptake and increase nitrogen use efficiency in crops. Moreover, they can be used to produce bio-energy, facilitate plants for adaptation and mitigate adverse effect of climate change. The technological advancement in high throughput DNA sequencing and biotechnology provided deep insight into the complex and diverse biotic interactions established in nature by Trichoderma spp. and efforts are being made to translate this knowledge to enhance crop growth, resistance to disease and tolerance to abiotic stresses under field conditions. The discovery of several traits and genes that are involved in the beneficial effects of Trichoderma spp. has resulted in better understanding of the performance of bioinoculants in the field, and will lead to more efficient use of these strains and possibly to their improvement by genetic modification. The present mini-review is an effort to elucidate the molecular basis of plant growth promotion and defence activation by Trichoderma spp. to garner broad perspectives regarding their functioning and applicability for climate resilient agriculture.

  6. Set of information technologies and their role in automation of agricultural production

    Directory of Open Access Journals (Sweden)

    V. V. Al’t

    2018-01-01

    Full Text Available The modern enterprises of agrarian and industrial complex are characterized by the high level of automation of technological processes. The technological development level conformto 5th and 6th technology revolutions. The automatic and automated technologies in crop production and livestock production use data of internet technologies, Global Positioning Satellite survey and observations, mashine and tractor aggregates automated operating. The models nucleus and row of information models of agricultural objects were designed on the basis of information streams systematization. The analysis of results of simulation of biological objects, cenosises, ecosystems, agro cenosises and agroecosystems showed that the most acceptable type of model is the systemically determined dynamic model of potentially effective type. The Internet-oriented database of innovative development of institutes of an agrarian profile is designed. It contains the information about sorts, machines, mechanization means, electrification and technologies in crop production, livestock production, forage production, feed processing, crop protection, biotechnologies, mechanization, veterinary science and agricultural production processing. The database is positioned as the subject-oriented, retrieval database in web space. The list of indices to which the created architecture of the database corresponds is defined. More than 20 various databases of agricultural purpose which are used in educational process and production are created. These databases are useful to agricultural producers and also organizers of agricultural production, scientists, teachers and students. Information on key indicators of innovative products and institutes – developers of innovative solutions is provided in a basis.

  7. Department of Energy programs and objectives: energy conservation in agricultural production

    Energy Technology Data Exchange (ETDEWEB)

    1977-12-01

    This document describes the current Department of Energy agriculture research program as it relates to the research recommendations submitted by a 1976 workshop on energy conservation in agricultural production. In-depth discussions on fertilizers, irrigation, crop drying, fuel substitution, crop and animal production systems, greenhouses, materials handling, and transport systems are included. (MCW)

  8. Agriculture in Bangladesh : A Note on Food Security by Enhancing Productivity

    OpenAIRE

    World Bank

    2009-01-01

    Awami League's Election Manifesto 2008 appropriately recognizes the importance of ensuring food security for all in Bangladesh. Food Security requires increasing agricultural growth which in turn is a key factor in reducing poverty in the country. Food security also requires increasing agricultural production and protecting consumers. Sustained production increases, in turn, require tec...

  9. Empirical Analyses in Agricultural and Resource Economics

    OpenAIRE

    Stevens, Andrew William

    2017-01-01

    Agriculture has played a profound and unique role in humanity's development. We are dependent on agriculture for the vast majority of our food supply, and have so far been successful at increasing agricultural production to meet rising demand. At the same time, agriculture is the largest and most direct way that humans have altered our planet's landscape and natural environment. Indeed, over half of all land in the United States is used for some agricultural purpose. In this dissertation, I e...

  10. Process Reengineering of Cold Chain Logistics of Agricultural Products Based on Low-carbon Economy

    OpenAIRE

    Guo, Hong-xia; Shao, Ming

    2012-01-01

    Through the process analysis of cold chain logistics of agricultural products, we find that cold chain logistics of agricultural products contradict the development model of low-carbon economy to some extent. We apply the development idea of low-carbon economy, introduce the third-party logistics companies, establish distribution center of cold chain logistics of agricultural products, and strengthen information sharing, to reengineer the process of cold chain logistics of agricultural produc...

  11. CHALLENGES OF AGRICULTURAL COMPANIES FROM THE PERSPECTIVE OF LABOUR PRODUCTIVITY AND FUNDING ACCES

    Directory of Open Access Journals (Sweden)

    Daniela Livia TRASCA

    2015-04-01

    Full Text Available The development of agriculture was a priority for the member states of the European Union since its foundation, the Common Agricultural Policy being one of the most ancient politics at the European level. Agriculture is a sector which has a special economic and social importance for Romania. The paper aimed to identify the challenges of the agricultural companies from the perspective of labour productivity and funding access. In this respect, a series of economic indicators as the contribution of agriculture to GDP, the value of agricultural production, the evolution of reference interest rate, the evolution of credits for agriculture, were studied. the conclusion was that in order to improve labour productivity, it is needed a higher qualification of the occupied population in agriculture and the significant improvement of technological endowment of this sector and, from the point of view of funding access, it is necessary the continuous support of the companies which carry out their activity in agriculture, but not only by the diminution of difference interest rate.

  12. Biosynthesis of planet friendly bioplastics using renewable carbon source.

    Science.gov (United States)

    Jain, Roopesh; Tiwari, Archana

    2015-01-01

    Plastics are uniquely flexible materials that offer considerable benefits as a simple packing to complex engineering material. Traditional synthetic polymers (often called plastics), such as polypropylene and polyethylene have been derived from non-renewable petrochemicals and known to cause environmental concerns due to their non-biodegradable nature. The enormous use of petroleum-based plastic compounds emphasized a need for sustainable alternatives derived from renewable resources. Bioplastics have attracted widespread attention, as eco-friendly and eco-tolerable alternative. But they have got certain limitations as well, such as high cost of production and unsatisfactory mechanical properties. In this study we have found agriculture waste (AW) as low-cost and renewable substrate for the production of bioplastics in bacterial fermentation. Improvement in tensile properties of produced bioplastic film has also been documented upon blending with Cellulose Acetate Butyrate (CAB).

  13. Preparation Of Charcoal Using Agricultural Wastes | Bogale ...

    African Journals Online (AJOL)

    Conclusion: As compared to wood charcoal the charcoal briquette produced from agricultural wastes are economical, environmentally friendly, healthy (no smoke at all) and reduce impact of deforestation. Key words: Pollution, deforestation, extruder, carbonizer, wood charcoal, briquette charcoal, agricultural wastes, ...

  14. Making Conventional Agriculture Environmentally Friendly: Moving beyond the Glorification of Organic Agriculture and the Demonization of Conventional Agriculture

    OpenAIRE

    Alon Tal

    2018-01-01

    The article reviews the most recent research surrounding the potential role of organic agriculture in providing food for the planet. It challenges the claims of organic agriculture’s environmental superiority compared to well-managed, conventional agriculture. The relative advantages of these contrasting approaches to farming in areas such as aggregate land requirements, biodiversity/habitat loss, water quality, land degradation and climate change are considered. Legitimate concerns abo...

  15. Nitrogen Exchanges: Testing the Hypothesis of a Country without Agricultural Production

    Directory of Open Access Journals (Sweden)

    M.-F. Slak

    2001-01-01

    Full Text Available Today, finding data on agricultural nitrogen balances is quite easy. Calculations of such balances are carried out by most of the European countries as an indicator of environmental pollution attributable to the agricultural sector. In France, average values of agricultural nitrogen balances show an excess of 1.5 to 2 million tons of nitrogen. This excess is enormous. What would the balance of a country be if agricultural activity were stopped? In the following article, a country (France is used as an example without agriculture is studied in order to assess its nitrogen balance. Using a previously published model describing nitrogen input and output of a given country, nitrogen flows are identified. Inputs include deposition, fixation, and products not intended for agricultural use. Outputs are reduced to zero if agriculture disappears (in France, agriculture is the only sector exporting products containing nitrogen. All flows are calculated considering the hypothesis of disappearance of agriculture. Nitrogen requirements to feed people and pets in France are estimated based on medical and veterinary data (recommended daily amounts for proteins and/or usual average consumption. Indeed, most of the food that nourishes the French population is produced nationally. If agriculture stops, it will be necessary to import food from foreign countries. Results show an unexpectedly high excess (for a country without agriculture having a structure similar to France: number of human beings and pets of 1.5 million tons of nitrogen. An attempt to calculate an agricultural balance with the same data gives a result close to 3 million tons. Differences in French agricultural balances found in the literature can mainly be explained by values taken into account for deposition and fixation (values used here are at least 300,000 tons higher than values used by the Organisation for Economic Co-operation and Development. In conclusion, nitrogen excess in agriculture

  16. The Centres for Environment-friendly Energy Research (FME)

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    2011-07-01

    High expectations for Norway's Centres for Environment-friendly Energy Research (FME).The FME centres address a broad range of areas, allcentral to developing the energy sector of the future. The activities of the eight centres established in 2009 focus on renewable energy, raising energy efficiency, energy planning, and carbon capture and storage (CCS). In 2011 three new FME centres were established which focus on social science-related energy research. The FME scheme is a direct follow-up of the broad-based political agreement on climate policy achieved in the Storting in January 2008, and of the national RandD Energi21 strategy submitted in February 2008 to the Ministry of Petroleum and Energy. In April 2008 the Research Council of Norway's Executive Board decided to launch a process to establish centres for environment-friendly energy research, and a funding announcement was issued that same year. In 2010 it was decided that additional FME centres would be established in the field of social science-related energy research. After a thorough assessment of each project (based on feasibility, scientific merit, potential to generate value creation and innovation, and composition of the consortium) eight applicants were selected to become FME centres in February 2009. A new call for proposals was issued in 2010, and three more centres were awarded FME status in February 2011. The objective of the FME scheme is to establish time-limited research centres which conduct concentrated, focused and long-term research of high international calibre in order to solve specific challenges in the energy sphere. The selected centres must exhibit higher goals, a longer-term perspective and a more concentrated focus than is required under other funding instruments for the same scientific area. The make-up of the centres is critical to achieving this objective. The centres bring together Norway's leading research institutions and key players in private enterprise, the

  17. Decoupling of greenhouse gas emissions from global agricultural production

    DEFF Research Database (Denmark)

    Bennetzen, Eskild Hohlmann; Smith, Pete; Porter, John Roy

    2016-01-01

    Since 1970 global agricultural production has more than doubled; contributing ~1/4 of total anthropogenic greenhouse gas (GHG) burden in 2010. Food production must increase to feed our growing demands, but to address climate change, GHG emissions must decrease. Using an identity approach, we...... estimate and analyse past trends in GHG emission intensities from global agricultural production and land-use change and project potential future emissions. The novel Kaya-Porter identity framework deconstructs the entity of emissions from a mix of multiple sources of GHGs into attributable elements...... to increase food security whilst reducing emissions. The identity approach presented here could be used as a methodological framework for more holistic food systems analysis....

  18. IMPACT OF CREDENCE ATTRIBUTES OF AGRICULTURAL FOOD PRODUCTS ON CUSTOMER ATTITUDE

    Directory of Open Access Journals (Sweden)

    Fareeha NISAR

    2013-10-01

    Full Text Available The objective of this study is to enhance understanding on how a firm can generate value for its customers using a competitive advantage strategy by accumulating credible attributes to its products. There are certain product attributes that customers can only perceive. In the case of agricultural food products, the customers’ consciousness for safe, natural and organic products has enriched the perceived value of the product. To explore the relationship between the credence attributes and attitude of the customers for the agricultural food, a survey questionnaire has been administered to consumers of agricultural food products in the different regions of Punjab, Pakistan. The data analysis has been conducted using the Statistical Package for Social Sciences (SPSS to investigate the desired relationship in that particular region of the country. It can be concluded that the trust of customer is now very much depending on the presence of credence attribute that customer cannot describe but evaluate during the purchase of food items.

  19. Chemistry and sustainable environment (abstract)

    International Nuclear Information System (INIS)

    Hussain, M.

    2011-01-01

    Chemistry is one of the oldest branches of science; the human beings had ever come across. It has consistently contributed towards meeting the human needs from the dawn of civilization. However, its role has multiplied since the inception of industrial revolution. Although anthropogenic activities have made the human life comfortable and even luxurious yet their impacts on the physical, biological and socio-economic environments had been destructive. Numerous kinds of chemicals have engulfed us and our environment. Modern chemistry has leading role in sculpting the present as well as future of human lifestyle. It is serving the man and other biodiversity by providing countless products in every sphere of life. At the same time it is playing villain role in the destruction of environment at an alarming rate. Today the world is confronted with heinous environmental issues hitherto unknown to the living beings mostly triggered by chemicals. Thousands of chemicals are used in industrial products, agricultural chemicals, persistent organic pollutants, freezers, pharmaceuticals, chemical and radiological warfare, construction industry, synthetic materials, electrical goods, medical gadgets etc. Some natural sources of chemicals are acid rains, volcanic eruptions, eutrophication and photochemical smog. The fact of matter is that chemicals are being consistently added into atmosphere, biosphere and lithosphere. For the sustainable environment it is imperative that the chemicals must not be added into human environment beyond its carrying capacity. It is responsibility of chemists to introduce environmentally benign and biodegradable chemicals. All types of chemistry need to be green and environment friendly. The scientists and engineers should develop chemicals and technologies which do not harm the living creatures during any stage of their life-cycle. (author)

  20. A survey on critical factors influencing agricultural insurance

    Directory of Open Access Journals (Sweden)

    Ali Valipour

    2013-01-01

    Full Text Available Agricultural business is a very high-risk job and an increase demand for agricultural products from one side and steady increase in production cost and weather changes, on the other side, have motivated many to use insurance for agricultural products. Insurance plays an important role in influencing crop production and insured satisfaction or farmers. The purpose of this research is to find critical components in agricultural insurance. Based on an exploration of the literature review and interviews, the proposed study of this paper extracts 24 variables and using factor analysis, we select the most important factors, which are grouped in seven categories. The implementation of our factor analysis has revealed uncertainty, moderator, market equilibrium, risky environment, empowering factor, education, training, structural hazards and natural ecosystems as the most important factors influencing agricultural industry.

  1. Design of agricultural product quality safety retrospective supervision system of Jiangsu province

    Science.gov (United States)

    Wang, Kun

    2017-08-01

    In store and supermarkets to consumers can trace back agricultural products through the electronic province card to query their origin, planting, processing, packaging, testing and other important information and found that the problems. Quality and safety issues can identify the responsibility of the problem. This paper designs a retroactive supervision system for the quality and safety of agricultural products in Jiangsu Province. Based on the analysis of agricultural production and business process, the goal of Jiangsu agricultural product quality safety traceability system construction is established, and the specific functional requirements and non-functioning requirements of the retroactive system are analyzed, and the target is specified for the specific construction of the retroactive system. The design of the quality and safety traceability system in Jiangsu province contains the design of the overall design, the trace code design and the system function module.

  2. Agricultural and Food Production in Hungary: On the Road to Sustainability

    Directory of Open Access Journals (Sweden)

    Szűcs Csaba

    2017-11-01

    Full Text Available In the last 25 years Hungarian agriculture has lost its position. Rapid growth in the world’s population requires an increase in food production since one seventh of the population is still starving. The development of agricultural production and the food industry is the basis for the development of rural areas. Hungary produces two per cent of the EU agricultural output, which is far behind its potential. Agriculture, food industry and food trade can only develop together. We need to find the most favourable forms of coexistence with multinational chains sustainably. Food industry is a critical point in the product line, it lags behind the performance of European countries, and resources are insufficient. Long-term co-operation between farmers and processors is inadequate; the common organizations of the markets are minimal. Today, sustainability is increasingly emphasized, environmental and nature protection has been appreciated. The agriculture and forestry sectors are not only suitable for production of food and other raw materials, but they can also replenish resources and have a beneficial effect on biodiversity as well. Today’s problems can only be solved by taking sustainability into consideration. Agri-food industry that complies with the requirements can play a major role in rural employment and value creation.

  3. Possible consequences of changing to a more environmental-friendly steel production in China

    International Nuclear Information System (INIS)

    Kolstad, Julie Riise

    2005-01-01

    China is the world's biggest steel producer, the world's biggest steel consumer and the world's biggest polluter. The superpower is forced to change its steel production in a more environmental-friendly way, but necessary measures will be expensive; moreover, they will have consequences far past China's borders. The possible effects are elaborated in the article (ml)

  4. Influence of radioactive contamination to agricultural products by rainfall during a nuclear accident

    International Nuclear Information System (INIS)

    Hwang, W. T.; Han, M. H.; Choi, Y. H.; Lee, H. S.; Lee, C. W.

    2001-01-01

    For the consideration of the effects on radioactive contamination of agricultural products by rainfall during a nuclear accident, the wet interception coefficients for the plants were derived, and the previous dynamic food chain model was also modified. From the results, radioactive contamination of agricultural products was greatly decreased by rainfall, and it decreased dramatically according to increase of rainfall amount. It means that the predictive contamination in agricultural products using the previous dynamic food chain model, in which dry interception to the plants is only considered, can be overestimated. Influence of rainfall on the contamination of agricultural products was the most sensitive for 131 I, and the least sensitive for 90 Sr

  5. A decision for security of supply and climate friendly power production

    International Nuclear Information System (INIS)

    Bigler, Hans-Ulrich

    2017-01-01

    On 27 November 2016, the Swiss people voted on the 2016 nuclear phase-out referendum. The majority of the voters were, as in the case of previous anti-nuclear movements, pragmatic and nuclear- friendly. The clear rejection of the demanded overhasty nuclear phase-out is also a vote of confidence by the Swiss voters in the nuclear power plants and their operators. After the vote, the focus now is on the basic conditions and future for the domestic electricity production.

  6. Environmentally-friendly practices in hotels

    Directory of Open Access Journals (Sweden)

    Miriam Mbasera

    2016-06-01

    Research purpose: To determine the environmentally-friendly practices in hotels in Zimbabwe and South Africa and establish the contribution that hotels are making towards mitigation of the negative environmental effects. Motivation for the study: Currently, the world is facing environmental issues, which include global climate change, ozone depletion, pollution, high consumption of resources and increasing amounts of solid waste. Hotels, as part of the tourism industry, exert a significant impact on the environment. While the extent and range of the impact that hotels exert on the environment suggest an urgent need to address this problem, the question that arises is whether hoteliers appreciate the need for environmentally-friendly initiatives in their establishments. Research design, approach and method: A qualitative research was carried out in eight hotels that employ the strategy of the case study in the aforementioned countries. Main findings: Currently, no policies for green management exist, although some hotels do engage in some environmentally-friendly practices. Some hotel managers do not implement green management initiatives to mitigate the environmental problems emanating from their hotel operations. Practical and/or managerial implications: This indicates that a gap exists between managers’ awareness of appropriate environmentally-friendly practices for hotels, implying a need for training and increased awareness of green management. Contribution and/or value-add: The results could guide managers in the implementation of environmentally-friendly practices in an effort to mitigate environmental problems facing the present generation.

  7. Microbiological Production of Surfactant from Agricultural Residuals for IOR Application

    Energy Technology Data Exchange (ETDEWEB)

    Bala, Greg Alan; Bruhn, Debby Fox; Fox, Sandra Lynn; Noah, Karl Scott; Thompson, David Neal

    2002-04-01

    Utilization of surfactants for improved oil recovery (IOR) is an accepted technique with high potential. However, technology application is frequently limited by cost. Biosurfactants (surface-active molecules produced by microorganisms) are not widely utilized in the petroleum industry due to high production costs associated with use of expensive substrates and inefficient product recovery methods. The economics of biosurfactant production could be significantly impacted through use of media optimization and application of inexpensive carbon substrates such as agricultural process residuals. Utilization of biosurfactants produced from agricultural residuals may 1) result in an economic advantage for surfactant production and technology application, and 2) convert a substantial agricultural waste stream to a value-added product for IOR. A biosurfactant with high potential for use is surfactin, a lipopeptide biosurfactant, produced by Bacillus subtilis. Reported here is the production and potential IOR utilization of surfactin produced by Bacillus subtilis (American Type Culture Collection (ATCC) 21332) from starch-based media. Production of surfactants from microbiological growth media based on simple sugars, chemically pure starch medium, simulated liquid and solid potato-process effluent media, a commercially prepared potato starch in mineral salts, and process effluent from a potato processor is discussed. Additionally, the effect of chemical and physical pretreatments on starchy feedstocks is discussed.

  8. Nuclear techniques for food and agricultural development: 1964-94

    International Nuclear Information System (INIS)

    Sigurbjoernsson, B.; Vose, P.

    1994-01-01

    Over the past 30 years, programmes of the Joint FAO/IAEA Division have helped countries solve practical, and costly, problems in areas of soil fertility, irrigation, and crop production; plant breeding and genetics; animal production and health; insect and pest control; agrochemicals and residues; and food preservation. The Division's overall objectives are to exploit the potential for application of isotopes and radiation techniques in agricultural research and development; to increase and stabilize agricultural production; to reduce production costs; to improve the quality of food; to protect agricultural products from spoilage and losses; and to minimize pollution of food and the agricultural environment. On the occasion of the Joint Division's 30th anniversary year, this article highlights selected achievements over the past three decades

  9. A discussion about the agricultural expansion and production of biofuels; Uma discussao sobre a expansao da fronteira agricola e a producao de biocombustiveis

    Energy Technology Data Exchange (ETDEWEB)

    Firmino, Rafaelle Gomes; Fonseca, Marcia Batista da [Universidade Federal da Paraiba (UFPB), Joao Pessoa, PB (Brazil)

    2008-07-01

    This work is a survey about the environmental impacts caused by the increasing expansion of productive activity and in particular agriculture, before any alarm world in search of renewable energy. The purpose of this study is to discuss the sources of resources that are considered clean energy, the constant demand for biofuels in international trade and the effect on the environment created by the increasing expansion of agriculture. The research is descriptive and qualitative data are analyzed. Clearly that is to expand cultivation of sugar cane, maize, castor bean, sunflower, soybean, peanut and others for the use of renewable fuels are often forgotten their devastating effects on soil wear and the down of forests that attack the entire ecosystem, and even the replacement of biofuel production by the agricultural production of food. (author)

  10. Technological Innovation of Agricultural Products Processing Enterprises from the Perspective of Modern Marketing——A Case of Agricultural Products Processing Enterprises in Hubei Province,China

    Institute of Scientific and Technical Information of China (English)

    2011-01-01

    The science and technology development of agricultural products processing enterprises in Hubei Province is analyzed.From the perspective of modern marketing,problems in the research and development work of agricultural products processing enterprises are analyzed from the aspects of market,personal training and technology radiation,which are mainly the lack of close connection with market.Countermeasures for the technological innovation of agricultural products processing enterprises are put forward,such as establishing modern enterprise culture with innovative features,strengthening the market benefits of brand,constructing a comprehensive customer orientation information platform,scientifically predicting and developing the market,doing well in market positioning of enterprise,selecting corresponding technology innovation strategy,taking technological innovation strategy as the basis,realizing the transformation from "4P" marketing combination to "4C",cultivating technical personnel,and realizing the integration of professional skill and marketing ability.

  11. Isotope and radiation applications to agricultural development in Asia and the Pacific Region

    International Nuclear Information System (INIS)

    Lamm, C.G.

    1981-01-01

    Use of nuclear techniques have been recognized to be invaluable tools in agricultural research for increasing crop production and reducing food losses in the technologically developed countries. The objectives of FAO/IAEA programme are to exploit the potential of isotopes and radiation applications in R and D for increasing and stabilizing agricultural production, reducing production costs, improving food quality, protecting agricultural products from spoilage and losses and minimizing pollution of food and the agricultural environment. (author)

  12. Measuring excess capital capacity in agricultural production

    NARCIS (Netherlands)

    Zhengfei, G.; Kumbhakar, S.C.; Myers, R.J.; Oude Lansink, A.G.J.M.

    2009-01-01

    We introduce the concept "excess capital capacity" and employ a stochastic input requirement frontier to measure excess capital capacity in agricultural production. We also propose a two-step estimation method that allows endogenous regressors in stochastic frontier models. The first step uses

  13. Intelligent Interaction for Human-Friendly Service Robot in Smart House Environment

    Directory of Open Access Journals (Sweden)

    Z. Zenn Bien

    2008-01-01

    Full Text Available The smart house under consideration is a service-integrated complex system to assist older persons and/or people with disabilities. The primary goal of the system is to achieve independent living by various robotic devices and systems. Such a system is treated as a human-in-the loop system in which human- robot interaction takes place intensely and frequently. Based on our experiences of having designed and implemented a smart house environment, called Intelligent Sweet Home (ISH, we present a framework of realizing human-friendly HRI (human-robot interaction module with various effective techniques of computational intelligence. More specifically, we partition the robotic tasks of HRI module into three groups in consideration of the level of specificity, fuzziness or uncertainty of the context of the system, and present effective interaction method for each case. We first show a task planning algorithm and its architecture to deal with well-structured tasks autonomously by a simplified set of commands of the user instead of inconvenient manual operations. To provide with capability of interacting in a human-friendly way in a fuzzy context, it is proposed that the robot should make use of human bio-signals as input of the HRI module as shown in a hand gesture recognition system, called a soft remote control system. Finally we discuss a probabilistic fuzzy rule-based life-long learning system, equipped with intention reading capability by learning human behavioral patterns, which is introduced as a solution in uncertain and time-varying situations.

  14. Exploring agricultural production systems and their fundamental components with system dynamics modeling

    Science.gov (United States)

    Agricultural production in the United States is undergoing marked changes due to rapid shifts in consumer demands, input costs, and concerns for food safety and environmental impact. Agricultural production systems are comprised of multidimensional components and drivers that interact in complex wa...

  15. Importance of energy balance in agriculture.

    Science.gov (United States)

    Meco, R.; Moreno, M. M.; Lacasta, C.; Tarquis, A. M.; Moreno, C.

    2012-04-01

    Since the beginning, man has tried to control nature and the environment, and the use of energy, mainly from non-renewable sources providing the necessary power for that. The consequences of this long fight against nature has reached a critical state of unprecedented worldwide environmental degradation, as evidenced by the increasing erosion of fertile lands, the deforestation processes, the pollution of water, air and land by agrochemicals, the loss of plant and animal species, the progressive deterioration of the ozone layer and signs of global warming. This is exacerbated by the increasing population growth, implying a steady increase in consumption, and consequently, in the use of energy. Unfortunately, all these claims are resulting in serious economic and environmental problems worldwide. Because the economic and environmental future of the countries is interrelated, it becomes necessary to adopt sustainable development models based on the use of renewable and clean energies, the search for alternative resources and the use of productive systems more efficient from an energy standpoint, always with a reduction of greenhouse gas emissions. In relation to the agricultural sector, the question we ask is: how long can we keep the current energy-intensive agricultural techniques in developed countries? To analyze this aspect, energy balance is a very helpful tool because can lead to more efficient, sustainable and environment-friendly production systems for each agro-climatic region. This requires the identification of all the inputs and the outputs involved and their conversion to energy values by means of corresponding energy coefficients or equivalents (International Federation of Institutes for Advanced Studies). Energy inputs (EI) can be divided in direct (energy directly used in farms as fuel, machines, fertilizers, seeds, herbicides, human labor, etc.) and indirect (energy not consumed in the farm but in the elaboration, manufacturing or manipulation of

  16. Macroeconomic impacts of bioenergy production on surplus agricultural land. A case study of Argentina

    International Nuclear Information System (INIS)

    Wicke, Birka; Smeets, Edward; Faaij, Andre; Tabeau, Andrzej; Hilbert, Jorge

    2009-01-01

    This paper assesses the macroeconomic impacts in terms of GDP, trade balance and employment of large-scale bioenergy production on surplus agricultural land. An input-output model is developed with which the direct, indirect and induced macroeconomic impacts of bioenergy production and agricultural intensification, which is needed to make agricultural land become available for bioenergy production, are assessed following a scenario approach. The methodology is applied to a case study of Argentina. The results of this study reveal that large-scale pellet production in 2015 would directly increase GDP by 4%, imports by 10% and employment by 6% over the reference situation in 2001. When accounting for indirect and induced impacts, GDP increases by 18%, imports by 20% and employment by 26% compared to 2001. Agricultural intensification reduces but does not negate these positive impacts of bioenergy production. Accounting for agricultural intensification, the increase in GDP as a result of bioenergy production on surplus agricultural land would amount to 16%, 20% in imports and 16% in employment compared to 2001. (author)

  17. Macroeconomic impacts of bioenergy production on surplus agricultural land. A case study of Argentina

    Energy Technology Data Exchange (ETDEWEB)

    Wicke, Birka; Smeets, Edward; Faaij, Andre [Copernicus Institute for Sustainable Development and Innovation - Utrecht University, Heidelberglaan 2, 3584 CS Utrecht (Netherlands); Tabeau, Andrzej [Landbouw Economisch Instituut - Wageningen University and Research Centre, Burgermeester Partijnlaan 19, 2585 BE Den Haag (Netherlands); Hilbert, Jorge [Instituto Ingenieria Rural - Instituto Nacional de la Tecnologia Agropecuario, C.C. 25, 1712 Castelar (Buenos Aires) (Argentina)

    2009-12-15

    This paper assesses the macroeconomic impacts in terms of GDP, trade balance and employment of large-scale bioenergy production on surplus agricultural land. An input-output model is developed with which the direct, indirect and induced macroeconomic impacts of bioenergy production and agricultural intensification, which is needed to make agricultural land become available for bioenergy production, are assessed following a scenario approach. The methodology is applied to a case study of Argentina. The results of this study reveal that large-scale pellet production in 2015 would directly increase GDP by 4%, imports by 10% and employment by 6% over the reference situation in 2001. When accounting for indirect and induced impacts, GDP increases by 18%, imports by 20% and employment by 26% compared to 2001. Agricultural intensification reduces but does not negate these positive impacts of bioenergy production. Accounting for agricultural intensification, the increase in GDP as a result of bioenergy production on surplus agricultural land would amount to 16%, 20% in imports and 16% in employment compared to 2001. (author)

  18. Institutions and Agricultural Productivity in Sub-Saharan Africa

    OpenAIRE

    Lilyan E. Fulginiti; Richard K. Perrin; Bingxin Yu

    2005-01-01

    Agricultural productivity in 41 Sub-Saharan Africa (SSA) countries from 1960 to 1999 is examined by estimating a semi-nonparametric Fourier production frontier. Over the four decades the estimated rate of productivity change was 0.83% per year, although the average rate from 1985-99 was a strong 1.90% per year. Former UK colonies exhibited significantly higher productivity gains than others, while Liberia and countries that had been colonies of Portugal or Belgium exhibited net reductions in ...

  19. Characteristics of Serbian foreign trade of agricultural and food products

    Directory of Open Access Journals (Sweden)

    Božić Dragica

    2016-01-01

    Full Text Available Agricultural and food products are a significant segment of the total foreign trade of Serbia, which is characterized by a relatively high import dependency, modest export and constantly present deficit. In such conditions, agrarian sector serves as a stabilizer, and its importance is reflected in the permanently positive balance, increased participation, particularly in total exports, and balancing the trade balance of the country. The aim of the paper is to analyze the basic characteristics of foreign trade of agricultural and food products of Serbia in the period 2005-2015. The tendencies in export, import, and the level of coverage of import by export of agro-food (or agrarian products are analysed. The participation of these products in the total foreign trade of Serbia is also considered, followed by the comparison of this indicator with the neighbouring countries. In the next part of the paper, the structure of Serbian export and import of agricultural and food products (by product groups is analysed. Special attention is given to the territorial orientation of export and import of agrarian products by the most important trade partners. In order to conduct more comprehensive analysis of comparative advantages, or competitiveness of certain groups of agro-food products of Serbia in the exchange with the world, indicator of Revealed Comparative Advantage (RCA is calculated. The analysis of qualitative competitiveness is derived using the indicator - unit value of export and import. The analysis points to the dynamic growth in the value of Serbian export and import of agro-food products, with the constant surplus of trade balance in the observed period. These products are significantly represented in the structure of the total foreign trade of the country, particularly in export (with about 20%. RCA indicators show that Serbia has a comparative advantage in trade of agro-food products to the world in primary products and products of lower

  20. A National Scale Sustainable Agriculture Matrix of Indicators to Inform Policy

    Science.gov (United States)

    Davidson, E. A.; Zhang, X.

    2017-12-01

    The ratification of Sustainable Development Goals (SDGs) by all member countries of the United Nations demonstrates the determination of the international community in moving towards a sustainable future. To enable and encourage accountability, independent and transparent measurements of national sustainability efforts are essential. Among all sectors, agriculture is fundamental to all three pillars of sustainability, namely environment, society, and economy. However, the definition of a sustainable agriculture and the feasibility of measuring it remain elusive, in part because it encompasses both biophysical and socio-economic components that are still poorly integrated. Therefore, we have been developing a Sustainable Agriculture Matrix (SAM) on a national scale in order to measure country-level performance in agriculture. First proposed by Swaminathan for agricultural research and policy in 1990s, SAM is a collection of indicators measuring sustainable agriculture from environmental, social, and economic dimensions. The environmental dimension evaluates various impacts of agricultural production on the environment, such as water consumption and nutrient pollution. The economic dimension quantifies the costs and benefits for major stakeholders involved in agricultural production, including government, industry, farmers, and consumers. The social dimension considers three major aspects: 1) social welfare (e.g., hunger and poverty rate, nutritional quality, demography of rural community); 2) equity over sectors, space, and gender (e.g., access to resources/services and opportunities, distribution of income, land ownership and tenure rights); 3) systemic risk (e.g., fragility of the global agricultural production and trade system, resilience of a farm or a country to market and natural shocks). Translating the illustrative concepts into measureable indicators will not only provide an independent and transparent measurement of national performance in the

  1. Isotopes and radiations in agriculture and environment research

    International Nuclear Information System (INIS)

    Sachdev, M.S.; Sachdev, P.; Deb, D.L.

    1996-10-01

    The use of isotope and radiation techniques in agriculture and environmental research has considerably helped in meeting the challenges of increasing crop and animal production. The present compilation presents the state of the art on the use of these techniques particularly in the context of current research and development programmes in this field. Papers relevant to INIS are indexed separately

  2. Insect disinfestation of food and agricultural products by irradiation

    International Nuclear Information System (INIS)

    1991-01-01

    Insect infestation is a major cause of post-harvest food loss. Use of chemical pesticides is one of the main methods of controlling storage losses caused by insects. Decades of research conducted worldwide on radiation disinfestation of food and agricultural products have shown that this method could be an alternative to the chemical treatment of foods. The advantages of irradiation processing include no undesirable residues in the foods, no resistance developed by the insects and no significant changes in the physicochemical properties or the nutritive value of the treated products. This volume contains the proceedings of the final Research Co-ordination Meeting on insect disinfestation of food and agricultural products by irradiation, held in May 1987. The individual contributions are indexed separately. Refs, figs and tabs

  3. Environmental impacts the of production and use of biodiesel.

    Science.gov (United States)

    Živković, Snežana; Veljković, Milan

    2018-01-01

    Biodiesel as renewable, environmental friendly, less toxic, and biodegradable is an attractive alternative to fossil fuels and is produced mainly from vegetable oils and animal fats. It is expected, globally, that the use of renewable biofuels, in general, will increase rapidly in the near future. The growing biodiesel production and usage have encouraged assessment of its impact on the environment. The present paper reviews various aspects of biodiesel production using commercial processing technology and biodiesel use through evaluation and analysis of the studies concerning environmental impacts of biodiesel. As a general conclusion, it can be said that biodiesel has the potential to offer a series of perceived benefits such as political, economical, and agricultural, as well as environmental (due to its biodegradability, less toxicity, renewability) and health (greenhouse gas-saving, less harmful exhaust emissions).

  4. Seasonality in birth defects, agricultural production and urban location.

    Science.gov (United States)

    McKinnish, Terra; Rees, Daniel I; Langlois, Peter H

    2014-12-01

    This paper tests whether the strength of the "spring spike" in birth defects is related to agricultural production and urban location using Texas Birth Defects Registry data for the period 1996-2007. We find evidence of a spike in birth defects among children conceived in the spring and summer, but it is more pronounced in urban non-agricultural counties than in other types of counties. Furthermore, the spike lasts longer in urban non-agricultural counties as compared to other types of counties. Copyright © 2014 Elsevier B.V. All rights reserved.

  5. DETERMINANTS OF AGRICULTURAL PRODUCTIVITY GROWTH IN SUB-SAHARA AFRICA: 1961-2003

    Directory of Open Access Journals (Sweden)

    Olajide Abraham Ajao

    2012-12-01

    Full Text Available This study examined changes in agricultural productivity in Sub-Sahara Africa countries in the context of diverse institutional arrangements using Data Envelopment Analysis (DEA. From a time series which consists of information on agricultural production and means of production were obtained from FAO AGROSTAT and rainfall data from Steve O’Connell data base. The information was for a 43-year period (1961-2003; DEA method was used to measure Malmquist index of total factor productivity. A decomposition of TFP measures revealed that the observed increase in the TFP in the sub–Sahara Africa agriculture is due to technological change rather than efficiency change which is the main constrained of achieving higher level of TFP during the reference period. The study further examined the effect of land quality, malaria, education and selected governance indicators such as, control of corruption and government effectiveness on productivity growth. All the variables included in the model are significant with the exception of government effectiveness

  6. Buffers for biomass production in temperate European agriculture

    DEFF Research Database (Denmark)

    Christen, Benjamin; Dalgaard, Tommy

    2013-01-01

    , environmental pressures from intensive agriculture and policy developments. Use of conservation buffers by farmers outside of designated schemes is limited to date, but the increasing demand for bioenergy and the combination of agricultural production with conservation calls for a much wider implementation....... This paper reviews the biophysical knowledge on buffer functioning and associated ecosystem services. It describes how a three-zone buffer design, with arable fields buffered in combination by grassland, short rotation forestry (SRF) or coppice (SRC) and undisturbed vegetation along water courses, can...... be incorporated into farming landscapes as productive conservation elements and reflects on the potential for successful implementation. Land use plays a much greater role in determining catchment hydrology than soil type: shelterbelts or buffer strips have markedly higher infiltration capacity than arable...

  7. Cyber Friendly Fire

    Energy Technology Data Exchange (ETDEWEB)

    Greitzer, Frank L.; Carroll, Thomas E.; Roberts, Adam D.

    2011-09-01

    Cyber friendly fire (FF) is a new concept that has been brought to the attention of Department of Defense (DoD) stakeholders through two workshops that were planned and conducted by the Air Force Research Laboratory (AFRL) and research conducted for AFRL by the Pacific Northwest National Laboratory. With this previous work in mind, we offer a definition of cyber FF as intentional offensive or defensive cyber/electronic actions intended to protect cyber systems against enemy forces or to attack enemy cyber systems, which unintentionally harms the mission effectiveness of friendly or neutral forces. Just as with combat friendly fire, a fundamental need in avoiding cyber FF is to maintain situation awareness (SA). We suggest that cyber SA concerns knowledge of a system's topology (connectedness and relationships of the nodes in a system), and critical knowledge elements such as the characteristics and vulnerabilities of the components that comprise the system (and that populate the nodes), the nature of the activities or work performed, and the available defensive (and offensive) countermeasures that may be applied to thwart network attacks. A training implication is to raise awareness and understanding of these critical knowledge units; an approach to decision aids and/or visualizations is to focus on supporting these critical knowledge units. To study cyber FF, we developed an unclassified security test range comprising a combination of virtual and physical devices that present a closed network for testing, simulation, and evaluation. This network offers services found on a production network without the associated costs of a real production network. Containing enough detail to appear realistic, this virtual and physical environment can be customized to represent different configurations. For our purposes, the test range was configured to appear as an Internet-connected Managed Service Provider (MSP) offering specialized web applications to the general public

  8. Production and Perception of Agricultural Reuse in a Rural Community

    Directory of Open Access Journals (Sweden)

    Valmir Cristiano Marques Arruda

    2017-07-01

    Full Text Available There is a growing competition among the various sectors of society in the world for the use of water where agriculture stands out as a major consumer. Since it is carried out in a controlled manner, irrigation with effluents from a Sewage Treatment Plant (STP is a very attractive practice, as it allows a greater supply of water for nobler purposes. This work had the general objective of evaluating the perception of a rural community in the municipality of Pesqueira, Pernambuco, Brasil, in terms of consumption and production of products cultivated with the practice of agricultural reuse. The local population showed acceptance for the cultivation and consumption of products through agricultural reuse, above all, with reliable information on the appropriate quality of the effluents used for irrigation. In the estimated data, the same community had a potential of production of corn, beans and cotton in the order of 19.8 tons, 3.4 tons and 7.7 tons respectively, with the use of treated sewage in irrigation.

  9. Radium-226 and head-210 in agriculture products produced on the environs of the uranium mine and mill at the Pocos de Caldas plateau in Minas Gerais

    International Nuclear Information System (INIS)

    Vasconcellos, L.M.H.; Amaral, E.C.S.; Vianna, M.E.C.M.; Franca, E.P.

    1986-01-01

    Radium-226 and Lead-210 in agriculture products produced on the environs of the uranium mine and mill at the Pocos de Caldas Plateau in Minas Gerais. As a complement to the pre-operational environmental monitoring program of the Brazilian first uranium mine and mill, a survey of 226 Ra and 210 Pb in agriculture products, and in the corresponding soils, were carried out in the Pocos de Caldas Plateu. The survey intended to determine site specific transfer factors, in order to better estimate radiation doses on the population, resulting from the plant operation. In local soils, 226 Ra and 210 Pb have similar concentrations. The average contents are comparable to the values found in areas of normal radioactivity, but the maximum values are higher by one order of magnitude. In the vegetables analyzed (beans, carrot, corn and potato), 226 Ra concentrations are slightly higher than those of 210 Pb, and the maximum values are also one order of magnitude greater than in normal regions. For both radionuclides, the average soil-to-plant transfer factors are of the order of 10 -3 and 10 -2 when related to total and to exchangeable content soil, respectively. These results led to the conclusion that 226 Ra and 210 Pb have similar importance, concerning the population exposure via the foodstuff ingestion pathway. Therefore, it was recommended to carry on routine monitoring program for both radionuclides in the main agriculture crops. However, the naturally elevated radionuclide concentrations, in some local vegetables, will decrease the sensivity for detecting for detecting small increments resulting from the plant operation. (Author) [pt

  10. Agricultural land abandonment in Mediterranean environment provides ecosystem services via soil carbon sequestration.

    Science.gov (United States)

    Novara, Agata; Gristina, Luciano; Sala, Giovanna; Galati, Antonino; Crescimanno, Maria; Cerdà, Artemi; Badalamenti, Emilio; La Mantia, Tommaso

    2017-01-15

    Abandonment of agricultural land leads to several consequences for ecosystem functions. Agricultural abandonment may be a significant and low cost strategy for carbon sequestration and mitigation of anthropogenic CO 2 emissions due to the vegetation recovery and increase in soil organic matter. The aim of this study was to: (i) estimate the influence of different Soil Regions (areas characterized by a typical climate and parent material association) and Bioclimates (zones with homogeneous climatic regions and thermotype indices) on soil organic carbon (SOC) dynamics after agricultural land abandonment; and (ii) to analyse the efficiency of the agri-environment policy (agri-environment measures) suggested by the European Commission in relation to potential SOC stock ability in the Sicilian Region (Italy). In order to quantify the effects of agricultural abandonment on SOC, a dataset with original data that was sampled in Sicily and existing data from the literature were analysed according to the IPCC (Intergovernmental Panel on Climate Change) methodology. Results showed that abandonment of cropland soils increased SOC stock by 9.03MgCha -1 on average, ranging from 5.4MgCha -1 to 26.7MgCha -1 in relation to the Soil Region and Bioclimate. The estimation of SOC change after agricultural use permitted calculation of the payments for ecosystem service (PES) of C sequestration after agricultural land abandonment in relation to environmental benefits, increasing in this way the efficiency of PES. Considering the 14,337ha of abandoned lands in Sicily, the CO 2 emission as a whole was reduced by 887,745Mg CO 2 . Therefore, it could be concluded that abandoned agricultural fields represents a valid opportunity to mitigate agriculture sector emissions in Sicily. Copyright © 2016 Elsevier B.V. All rights reserved.

  11. Food production and environmental hazards in Pakistan

    International Nuclear Information System (INIS)

    Idris, M.; Iqbal, M.M.; Shah, S.M.

    2001-01-01

    Agriculture is a profession, which is open to natural conditions and intense human activity. This has brought it in direct interface with the environment. The activities related to agriculture can have favorable as well as unfavorable influence on environment. Pressure of burgeoning population is demanding increased production from agriculture to feed and clothe the teeming millions. This has resulted in excessive use of soil, fertilizers and pesticides. This paper describe the effect of these productive resources on environment and human health. Agriculture is a complex phenomenon. It is open both on natural conditions and to intense human activity. Cyclones, floods, hailstorm, cold, heat and heavy rains all affect agriculture and so do the man-made activities especially those related to expanding industrial production. This has brought agriculture in direct interface with the environment. Agriculture exerts both favorable and unfavorable consequences on environment. The plants absorb carbon dioxide and act as filters to purify polluting aerial substances. Growing of crops itself brings pleasant changes in microclimate and to aesthetics. On the other hand, effluents of all kinds; sewage, industrial, farmyard, domestics are dumped onto the soil surface, which pollute water bodies and affect crop quality. Agricultural chemicals used to increase production can get into air, soil and water and pose serious threat to environment. In Pakistan, agriculture is the mainstay of national economy. It is accorded second priority after defense. Its share in Gross Domestic Product (GDP) is 24%, it contributes by 35% to export earnings, employs 51% of the labour force and provides livelihood to 70% of rural population. Increased pressure of burgeoning population is, however, demanding more output from agriculture to feed and clothe the teeming millions. The productive resources on the other hand are limited and are rapidly shrinking. This has led to excessive use of soil

  12. Improving food and agricultural production. Thailand. Improving food and agricultural production with nuclear and related technology

    International Nuclear Information System (INIS)

    Vanderdeelen, J.

    1991-01-01

    In the northern and north-eastern regions of Thailand, low agricultural production is due mainly to poor soil conditions and variability in the seasonal rainfall distribution. With respect to the former aspect, phosphorus fertilization is one of the major constraints. The aim of the mission was to provide guidance on the studies addressing the use of naturally occurring rock phosphate deposits or phosphate fertilizer. 9 refs, 3 tabs

  13. Perceived quality, perceived risk and customer trust affecting customer loyalty of environmentally friendly electronics products

    Directory of Open Access Journals (Sweden)

    Lalinthorn Marakanon

    2017-01-01

    Full Text Available At present, industrial business competition causes producers to be aware of quality, price, and variety in developing new products to meet the consumers' needs. This research reviewed the literature on green marketing and proposes a new conceptual framework of customer loyalty. It uses four constructs—perceived quality, perceived risk, customer trust, and customer loyalty—in the context of environmentally friendly electronics products in Thailand. This research employed an empirical study using the questionnaire survey method to verify the hypotheses. Data were obtained from 420 consumers who bought and used environmentally friendly electronic products, particularly mobile phones, computers, and laptops using a purposive sampling method. The data were analyzed using confirmatory factor analysis (CFA and structural equation modeling (SEM. The results showed that perceived risk and customer trust had a direct effect on customer loyalty while perceived quality had an indirect effect on customer loyalty via customer trust. Furthermore, perceived quality had direct effects on perceived risk and customer trust. The results from the final SEM model were used to confirm the proposed relationships among the variables.

  14. Crop succession requirements in agricultural production planning

    NARCIS (Netherlands)

    Klein Haneveld, W.K.; Stegeman, A.

    2005-01-01

    A method is proposed to write crop succession requirements as linear constraints in an LP-based model for agricultural production planning. Crop succession information is given in the form of a set of inadmissible successions of crops. The decision variables represent the areas where a certain

  15. PRODUCTIVITY AND EFFICIENCY OF AGRICULTURAL AND NON AGRICULTURAL BANKS IN THE UNITED STATES: DEA APPROACH

    OpenAIRE

    Dias, Weeratilake

    1998-01-01

    Efficient operation of agricultural credit markets is very important both for the producer as well as for the policy makers. DEA approach is used to calculate productivity analysis which allows decomposition of sources of productivity changes into efficiency and technical change. Measured efficiencies are comparable to most recent parametric studies.

  16. Estimated effects of radioactive fallout on agricultural production in Sweden. Contamination of crop products

    International Nuclear Information System (INIS)

    Eriksson, Aake; Loensjoe, H.; Karlstroem, F.

    1994-01-01

    The study is part of a research project, 'Radioactivity problems within the food sector' performed in 1991-94 at the request of the National Board of Agriculture in Sweden by The National Research Establishment, Dept. of NBC Defence, and the Dept. of Radioecology and the Dept. of Biosystems and Technology, the latter two belonging to the Swedish Univ. of Agricultural Sciences. The aim of the study was to investigate the contamination levels that may occur in agricultural crop products in Sweden in a situation of radioactive fallout from the use of nuclear weapons. There is a risk for a major nuclide transport in agricultural systems by the feeds, mainly by pasture grass and silage and hay crops but also to some extent by grain crops. For that reason, cattle are expected to be important vectors of the fallout nuclides to the human diet, particularly in milk from dairy cattle but also in beef. The activity transport by grain to pig products may also be of some importance. 8 refs, 7 figs, 25 tabs

  17. Energy consumption and total factor productivity growth in Iranian agriculture

    Directory of Open Access Journals (Sweden)

    Reza Moghaddasi

    2016-11-01

    Full Text Available In this study we investigated the relation between energy consumption and growth of total factor productivity (TFP of agriculture in Iran from 1974 to 2012 using Solow residual method. The results from estimated aggregate Cobb–Douglas production function showed that one percent change in the value of labor, capital and energy will lead to 4.07, 0.09 and 0.49 percent change in agriculture value added, respectively. Also in a long term, based on the Johansen cointegration test, there is a negative relation between TFP growth and energy consumption in Iranian agriculture which might be due to cheap and inefficient energy use in this sector. Gradual liberalization of energy price and use of so called green box support policies is recommended.

  18. SAR Agriculture Rice Production Estimation (SARPE)

    Science.gov (United States)

    Raimadoya, M.

    2013-12-01

    The study of SAR Agriculture Rice Production Estimation (SARPE) was held in Indonesia on 2012, as part of Asia-Rice Crop Estimation & Monitoring (Asia-RiCE), which is a component for the GEO Global Agricultural Monitoring (GEOGLAM) initiative. The study was expected to give a breakthrough result, by using radar technology and paradigm shift of the standard production estimation system from list frame to area frame approach. This initial product estimation system is expected to be refined (fine tuning) in 2013, by participating as part of Technical Demonstration Site (Phase -1A) of Asia-RICE. The implementation period of this initial study was from the date of March 12 to December 10, 2012. The implementation of the study was done by following the approach of the BIMAS-21 framework, which has been developed since 2008. The results of this study can be briefly divided into two major components, namely: Rice-field Baseline Mapping (PESBAK - Peta Sawah Baku) and Crop Growth Monitoring. Rice-fields were derived from the mapping results of the Ministry of Agriculture (Kemtan), and validated through Student Extension Campaign of the Faculty of Agriculture, Bogor Agricultural University (IPB). While for the crop growth, it was derived from the results of image analysis process. The analysis was done, either on radar/Radarsat-2 (medium resolution) or optical/ MODIS (low resolution), based on the Planting Calendar (KATAM) of Kemtan. In this case, the planting season II/2012-2013 of rice production centers in West Java Province (Karawang, Subang and Indramayu counties). The selection of crop season and county were entirely dependent on the quality of the available PESBAK and procurement process of radar imagery. The PESBAK is still in the form of block instead of fields, so it can not be directly utilized in this study. Efforts to improve the PESBAK can not be optimal because the provided satellite image (ECW format) is not the original one. While the procurement process of

  19. Environment, agriculture, and settlement patterns in a marginal Polynesian landscape

    Science.gov (United States)

    Kirch, P.V.; Hartshorn, A.S.; Chadwick, O.A.; Vitousek, P.M.; Sherrod, D.R.; Coil, J.; Holm, L.; Sharp, W.D.

    2004-01-01

    Beginning ca. A.D. 1400, Polynesian farmers established permanent settlements along the arid southern flank of Haleakala Volcano, Maui, Hawaiian Islands; peak population density (43-57 persons per km2) was achieved by A.D. 1700-1800, and it was followed by the devastating effects of European contact. This settlement, based on dryland agriculture with sweet potato as a main crop, is represented by >3,000 archaeological features investigated to date. Geological and environmental factors are the most important influence on Polynesian farming and settlement practices in an agriculturally marginal landscape. Interactions between lava flows, whose ages range from 3,000 to 226,000 years, and differences in rainfall create an environmental mosaic that constrained precontact Polynesian farming practices to a zone defined by aridity at low elevation and depleted soil nutrients at high elevation. Within this productive zone, however, large-scale agriculture was concentrated on older, tephra-blanketed lava flows; younger flows were reserved for residential sites, small ritual gardens, and agricultural temples.

  20. Monitoring Agricultural Production in Primary Export Countries within the framework of the GEOGLAM Initiative

    Science.gov (United States)

    Becker-Reshef, I.; Justice, C. O.; Vermote, E.

    2012-12-01

    Up to date, reliable, global, information on crop production prospects is indispensible for informing and regulating grain markets and for instituting effective agricultural policies. The recent price surges in the global grain markets were in large part triggered by extreme weather events in primary grain export countries. These events raise important questions about the accuracy of current production forecasts and their role in market fluctuations, and highlight the deficiencies in the state of global agricultural monitoring. Satellite-based earth observations are increasingly utilized as a tool for monitoring agricultural production as they offer cost-effective, daily, global information on crop growth and extent and their utility for crop production forecasting has long been demonstrated. Within this context, the Group on Earth Observations developed the Global Agricultural Monitoring (GEOGLAM) initiative which was adopted by the G20 as part of the action plan on food price volatility and agriculture. The goal of GEOGLAM is to enhance agricultural production estimates through the use of Earth observations. This talk will explore the potential contribution of EO-based methods for improving the accuracy of early production estimates of main export countries within the framework of GEOGLAM.

  1. Potential and impacts of renewable energy production from agricultural biomass in Canada

    International Nuclear Information System (INIS)

    Liu, Tingting; McConkey, Brian; Huffman, Ted; Smith, Stephen; MacGregor, Bob; Yemshanov, Denys; Kulshreshtha, Suren

    2014-01-01

    Highlights: • This study quantifies the bioenergy production potential in the Canadian agricultural sector. • Two presented scenarios included the mix of market and non-market policy targets and the market-only drivers. • The scenario that used mix of market and policy drivers had the largest impact on the production of bioenergy. • The production of biomass-based ethanol and electricity could cause moderate land use changes up to 0.32 Mha. • Overall, agricultural sector has a considerable potential to generate renewable energy from biomass. - Abstract: Agriculture has the potential to supply considerable amounts of biomass for renewable energy production from dedicated energy crops as well as from crop residues of existing production. Bioenergy production can contribute to the reduction of greenhouse gas (GHG) emissions by using ethanol and biodiesel to displace petroleum-based fuels and through direct burning of biomass to offset coal use for generating electricity. We used the Canadian Economic and Emissions Model for Agriculture to estimate the potential for renewable energy production from biomass, the impacts on agricultural production, land use change and greenhouse gas emissions. We explored two scenarios: the first considers a combination of market incentives and policy mandates (crude oil price of $120 bbl −1 ; carbon offset price of $50 Mg −1 CO 2 equivalent and policy targets of a substitution of 20% of gasoline by biomass-based ethanol; 8% of petroleum diesel by biodiesel and 20% of coal-based electricity by direct biomass combustion), and a second scenario considers only carbon offset market incentives priced at $50 Mg −1 CO 2 equivalent. The results show that under the combination of market incentives and policy mandates scenario, the production of biomass-based ethanol and electricity increases considerably and could potentially cause substantial changes in land use practices. Overall, agriculture has considerable potential to

  2. Declining agricultural production in rapidly urbanizing semi-arid regions: policy tradeoffs and sustainability indicators

    Science.gov (United States)

    Dozier, André Q.; Arabi, Mazdak; Wostoupal, Benjamin C.; Goemans, Christopher G.; Zhang, Yao; Paustian, Keith

    2017-08-01

    In rapidly urbanizing semi-arid regions, increasing amounts of historically irrigated cropland lies permanently fallowed due to water court policies as agricultural water rights are voluntarily being sold to growing cities. This study develops an integrative framework for assessing the effects of population growth and land use change on agricultural production and evaluating viability of alternative management strategies, including alternative agricultural transfer methods, regional water ownership restrictions, and urban conservation. A partial equilibrium model of a spatially-diverse regional water rights market is built in application of the framework to an exemplary basin. The model represents agricultural producers as profit-maximizing suppliers and municipalities as cost-minimizing consumers of water rights. Results indicate that selling an agricultural water right today is worth up to two times more than 40 years of continued production. All alternative policies that sustain agricultural cropland and crop production decrease total agricultural profitability by diminishing water rights sales revenue, but in doing so, they also decrease municipal water acquisition costs. Defining good indicators and incorporating adequate spatial and temporal detail are critical to properly analyzing policy impacts. To best improve agricultural profit from production and sale of crops, short-term solutions include alternative agricultural transfer methods while long-term solutions incorporate urban conservation.

  3. Use of Social Media by Agricultural Undergraduate Students in ...

    African Journals Online (AJOL)

    User

    The study analysed the usage of social media sites by undergraduate agricultural students in ... with friends. Keywords: Social media, Agricultural Undergraduates, Nigeria ..... What we do about social media in tourism? A review. Tourism ...

  4. Students' Perception of West African Agricultural Productivity ...

    African Journals Online (AJOL)

    More than half (55.6%) of them were favourably disposed to the programme while respondents' farming background (r=3.740, p ≤ 0.05) was significantly related to their perception of the programme. It was recommended that West African Agricultural Productivity Programme officials should focus more attention on ...

  5. The phosphorus fertilizer production as a source of rare-earth elements pollution of the environment

    International Nuclear Information System (INIS)

    Volokh, A.A.; Gorbunov, A.V.; Revich, B.A.; Gundorina, S.F.; Frontas'eva, M.V.; Chen Sen Pal.

    1989-01-01

    This paper considers some peculiarities of the production of phosphorus fertilizers from the point of view of the pollution of the environment with rare-earth elements. The principal possibility is demonstrated of the determination of the influence of a given type of production on the environment by measuring the change in the rare-arth elements interrelationship in the show. The main source of industrial dust is identified. The distribution of pollutants in dependence on the size of aerosol particles is given. The data on the concentrations of the pollutants in agricultural plants, employees hair and hair of local residents are also reported. 8 refs.; 4 figs.; 4 tabs

  6. World competitiveness and agriculture

    Directory of Open Access Journals (Sweden)

    J. van Zyl

    1997-07-01

    Full Text Available Against the background of a changing environment in which market factors and greater world trade and competitiveness are increasingly becoming the only criteria for success, a framework for the analysis of world competitiveness is initially developed. This is followed by a discussion on the growth of productivity in agriculture, as well as an exposition of the role of agricultural research. Thirdly, price factors and the terms of trade are discussed, followed by a summary of policy implications.

  7. INDIRECT COSTS ALLOCATION AND DECISION MAKING IN AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    M. Karić

    2001-06-01

    Full Text Available The paper introduces a research on the changes occurred inside the accounting system of agricultural organisations in the transitional period. Changes of structure and accounting information system being results of privatisation processes were analysed. The introduction of modern methods in the preparation of relevant management information represents one of the preconditions for development of the privatised agricultural organisation during the transition period. Information prepared by the accounting, especially adapted to management requirements, is essential for rational decision making. Modern management system of reporting is fundamental task of management and a precondition for securing competitive production in agricultural industry. For this reason, it is necessary to define areas of responsibility and to enable application of a modern techniques for calculating expenses. The purpose of this paper is to emphasise the specialised use of accounting information by managers and to develop methods of management reporting in agricultural organisations. We propose an emphasis upon the application of modern management accounting techniques rather than financial accounting reporting approach. We support the contention that the need for high-quality management accounting is not debatable and tend to explain how and why accounting information is developed for the individual parts of a business entity, that is for each department or enterprise of an agricultural organisation. The responsibility accounting system should be introduced in agricultural business entities within our conditions, especially in larger organisations, as a measure of securing competitive production. We emphasise the importance of distinguishing between direct and indirect expenses and of using appropriate methods to allocate expenses among departments or enterprises. The research is based on information directly received from the largest agricultural companies in the area of

  8. Going green with eco-friendly dentistry.

    Science.gov (United States)

    Avinash, Bhagyalakshmi; Avinash, B S; Shivalinga, B M; Jyothikiran, S; Padmini, M N

    2013-07-01

    Eco-friendly dentistry is currently transforming the medical and dental field to decrease its affect on our natural environment and reduce the amount of waste being produced. Eco-friendly dentistry uses a sustainable approach to encourage dentists to implement new strategies to try and reduce the energy being consumed and the large amount of waste being produced by the industry. Many reasonable, practical and easy alternatives do exist which would reduce the environmental footprint of a dental office were it to follow the 'green' recommendations. Dentist should take a leading role in the society by implementing 'green' initiatives to lessen their impact on the environment. This article provides a series of 'green' recommendations that dentists around the world can implement to become a leading Stewards of the environment.

  9. Participation of Urban Women in Agricultural Production Activities in the Sokoto Metropolis, Nigeria

    Directory of Open Access Journals (Sweden)

    Barau, A. A.

    2017-10-01

    Full Text Available This study examines the participation of urban women in agricultural production activities in the Sokoto metropolis, Nigeria. Both primary data and secondary information were used in the study. The primary data were obtained using a structured questionnaire, administered to 72 respondents selected using the snowball sampling technique. Descriptive and inferential statistics were used to analyze the primary data generated. These include frequency and percentage, and Pearson product moment correlation, respectively. The results show that most of the urban women (38.9 % were in the active age range and had a family size of 1-5 persons (73.6 %. The majority attained tertiary education (62.5 % and have relatively low income (61.1 %, with monthly earnings of 5,000-99,000 Naira. The majority of the women were involved in agricultural production activities all year round (52.8 % with the highest participation seen in poultry farming (43.1 %. Although most of the women were motivated to participate for several reasons, it was mostly for the increased income (33.3 %. It was also found that the major constraint faced was inadequate capital (43.1 %. Age, marital status, educational attainment, household size and farm size were negatively and not significantly (p<5 % related to the participation of urban women in agricultural production activities. Monthly income was however, positively related to the urban women’s participation in agricultural production activities and was also significant (p<5 %. In general, urban women participate in agricultural production activities on a small scale all year round. Proper orientation and awareness programs, provision of credit and women-targeted agricultural programs would go a long way to improving the participation of urban women in agricultural production activities.

  10. Production conditions of bioenergy in Swedish agriculture; Produktionsfoerutsaettningar foer biobraenslen inom svenskt jordbruk

    Energy Technology Data Exchange (ETDEWEB)

    Boerjesson, Paal

    2007-05-15

    The overall aim of this report is to analyse and describe the production conditions of bioenergy in Swedish agriculture and how these conditions can vary due to different factors. The conclusion is that the potential for producing bioenergy in Swedish agriculture will vary significantly depending on which energy crops are cultivated, which type of agricultural land is utilised and the geographical location of the production. Furthermore, different crop residues and other by-products from agriculture, utilised for energy purposes, will affect the bioenergy potential. To which extent this physical/biological potential will be utilised in the future depends mainly on economic conditions and financial considerations. These aspects are not included in this study. The report starts with a description of current crop production in Sweden, expressed in energy terms, the energy needed for this production and the regional variation in crop yields. The local variations in cultivation conditions are also analysed, as well as variations over the area of a single farm. Another aspect discussed is the production conditions of energy crops on previous farm land not currently utilised. The report includes an analysis of the potential supply of crop residues and other by-products for energy purposes, such as straw, tops and leaves of sugar beets, manure etc, as well as the regional variation of these residues and by-products. A similar analysis is made of the regional production conditions and potential biomass yields of traditional crops and new energy crops. These analyses also include energy balance calculations showing the energy input needed for different production systems in relation to the harvested biomass yield, and the potential for increased biomass yields in the future. Based on the findings of these various analyses, calculations are made showing some examples of how much bioenergy Swedish agriculture can deliver, depending on how much agricultural land is utilised for

  11. Energetic performance analysis of drying agricultural products ...

    African Journals Online (AJOL)

    Renewable energy sources such as solar energy for drying purposes in a more effective and efficient way is inevitable for preservation of agricultural products in developing nations with inadequate access to electricity. This study investigates the effects of using a solar tracking device on the energy performance of drying ...

  12. The impact of foreign trade in agricultural products of Bosnia and Herzegovina within the framework of CEFTA 2006

    Directory of Open Access Journals (Sweden)

    Ćejvanović Ferhat

    2014-01-01

    Full Text Available In modern conditions, characterized by the growing importance of foreign trade between the countries, relations of a country with international environment play an increasingly impor­tant role in economic development. Over the last decade the process of economic integration through the removal of barriers for the free movement of goods, services, money and people has improved job creation and economic growth. From economic cooperation with foreign countries should expect positive effects on the economy of the state if the external economic factor used in accordance with the plans and programs of economic development of a coun­try. Thereto, there are social forces that can decide relatively independently to all elements of internal development and cooperation with foreign countries. The objective of this study was to investigate the effect of the CEFTA 2006 on the foreign trade of agricultural products in Bosnia and Herzegovina. In this respect it may be noted that foreign trade of agricultural products has an impact on the agricultural sector in Bosnia and Herzegovina.

  13. Innovation in Agriculture - a Way for Romanian Farmers to Adjust Production to Market Requirements

    Directory of Open Access Journals (Sweden)

    Manuela Dora Orboi

    2017-11-01

    Full Text Available One of the main problems of the world in the coming years is food security. The main problem of agriculture in the future is not only to produce more, but to do so in a sustainable way. European Innovation Partnership called "Productivity and sustainability of agriculture" aims to provide a working interface between agriculture, bio-economy, science and other disciplines at national, regional and EU level. European Innovation Partnership is a new concept that was introduced in Strategy Europe 2020 of the European Commission. In this document, the Commission underlines the role of research and innovation as key elements in adapting to future challenges of the European Union. This partnership will also serve as a catalyst to increase the effectiveness of actions related to innovation supported through rural development policy, EU research and innovation. It has been identified two main objectives for the European Innovation Partnership: promoting productivity and efficiency of agriculture and durable agriculture sustainability in all Member States. It aims to create a better cooperation between research and agricultural practice, namely farmers. Through National Program for Rural Development 2014 - 2020, can be financed such initiatives, through Measure 16, sub-16.1 - Support for the establishment and operation of operational groups of the EIP for agricultural productivity and sustainability and sub-16.2 - Support for pilot projects and development of new products, practices, processes and technologies. The purpose of these sub-measures is to support the establishment of operational groups between partners coming from research: research institutes, research stations or centers, higher education institutions that have research in agriculture or which can be applied in agriculture and agricultural producers (farmers, companies, cooperatives and producer groups. Development and innovation activities would enable farmers to capitalize on joint the

  14. Biodegradable and bio-based polymers: future prospects of eco-friendly plastics.

    Science.gov (United States)

    Iwata, Tadahisa

    2015-03-09

    Currently used plastics are mostly produced from petrochemical products, but there is a growing demand for eco-friendly plastics. The use of bio-based plastics, which are produced from renewable resources, and biodegradable plastics, which are degraded in the environment, will lead to a more sustainable society and help us solve global environmental and waste management problems. © 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  15. The Role of Agricultural Technology in Food and Nutritional Security ...

    African Journals Online (AJOL)

    Strengthening of agricultural research and extension. The development and utilization of profitable and environmentally-friendly technology is an essential factor for the transformation of agriculture into a modern sector. The impact of technology can be attained through the revitalization of agricultural research and extension ...

  16. How can increased use of biological N2 fixation in agriculture benefit the environment?

    International Nuclear Information System (INIS)

    Jensen, Erik Steen; Hauggaard-Nielsen, Henrik

    2001-01-01

    Asymbiotic, associative or symbiotic biological N 2 fixation (BNF), is a free and renewable resource, which should constitute an integral part of sustainable agro-ecosystems. Yet there has been a rapid increase in use of fertiliser N and a parallel decline in the cultivation of leguminous plants and BNF, especially in the developed world. Fertilisers have boosted crop yields, but intensive agricultural systems have increasingly negative effects on the atmospheric and aquatic environments. BNF, either alone or in combination with fertilisers and animal manures, may prove to be a better solution to supply nitrogen to the cropping systems of the future. This review focuses on the potential benefit of BNF on the environment especially on soil acidification, rhizosphere processes and plant CO 2 fixation. As fertiliser N has supplanted BNF in agriculture the re-substitution of BNF is considered. What is the consequence of fertiliser N production on energy use? The effect of fertiliser use on the release of the greenhouse gas CO 2 is estimated at approximately 1 % of the global anthropogenic emission of CO 2 . The role of BNF on nitrogen cycling, ammonia volatilisation, N 2 O emission and NO 3 leaching suggests that BNF is less likely than fertilisers to cause losses during pre-cropping and cropping. Sometimes however the post-harvest losses may be greater, due to the special qualities of legume residues. Nevertheless, legumes provide other 'ecological services' including improved soil structure, erosion protection and greater biological diversity. (author)

  17. How Do We Create ASD-Friendly Schools? A Dilemma of Placement

    Science.gov (United States)

    Goodall, Craig

    2015-01-01

    Scope exists within the Northern Ireland (NI) education system to transform mainstream schools into autistic spectrum disorder (ASD)-friendly environments. The efficacy of mainstream inclusion is discussed prior to discussing the creation of ASD-friendly schools. The transformation of mainstream school environments is underpinned by concepts such…

  18. Future batteries will be environment-friendly

    International Nuclear Information System (INIS)

    Larcher, D.; Tarascon, J.M.

    2012-01-01

    Since the beginning of the nineties, efficient batteries have been built thanks to lithium. The use of nano-materials for the electrodes have recently opened the way to a cheaper and more environmental friendly technologies like lithium-iron-phosphate (LiFePO 4 ) batteries instead of classical lithium-ion batteries. Nano-materials enable the batteries to use more efficiently the electrode and to store more energy. Sustainable development requires the elaboration of clean processes to produce nano-materials, it appears that micro-organisms might be able to produce nano-metric minerals through bio-mineralisation, it is particularly true for FePO 4 because iron and phosphates are abundant biological components. (A.C.)

  19. ANALYSIS OF THE POSSIBILITY OF USING SOLAR ENERGY TO POWER SELECTED MEASURING DRIVES IN AGRICULTURE

    Directory of Open Access Journals (Sweden)

    Jan Marian Kolano

    2017-01-01

    Full Text Available Mankind’s misgivings caused by the depletion of fossil fuels have accelerated research on obtaining energy from unconventional sources. One such source is the Sun. The present article reviews the possibility of using solar energy, converted in batteries of photovoltaic cells into electricity, in agriculture and farming. It should also be emphasized that it is energy friendly to the environment, whose acquisition on agricultural land, which often lacks access to the power grid, is now legitimate and profitable. This study presents the results of computer simulations in tabular and graphical form, using the PVSYST program, for a pasture water pumping system for watering grazing cattle.

  20. PRODUCTION, ECONOMIC AND ENVIRONMENTAL EFFECTS OF AGRICULTURAL BIOGAS PLANT IN KOSTKOWICE

    Directory of Open Access Journals (Sweden)

    Karol Węglarzy

    2017-06-01

    Full Text Available This paper presents the economic and ecological effect of Kostkowice Agricultural biogas plant based on a four year study carried out on the prototype installation. Agricultural biogas plant is part of the nature of the research conducted for twenty years at the National Research Institute of Animal PIB Experimental Station. Prof. Mieczyslaw Czaja relates to various aspects of environmental protection. It describes the economic justification for the production of energy from waste biomass (manure, slurry, wastes from feeding table, by the characteristics of substrates and products. It was found that agricultural biogas plant in rural areas are an important link in energy security, mainly due to the very high availability. Ecological effect is presented as effect of the installation solutions for the reduction of pollution of water, soil and air. Reducing greenhouse gas emissions through the recycling of environmentally harmful by-products of animal production of electricity and thermal energy, which is a substitute for environmentally harmful fossil fuels. The advantage of substances digestate is odorless, which is important both in an effort to improve the work culture in agriculture and improving living conditions in rural communities and it is an indisputable argument for the use of biomass for energy purposes.

  1. Sensor Architecture and Task Classification for Agricultural Vehicles and Environments

    Directory of Open Access Journals (Sweden)

    Francisco Rovira-Más

    2010-12-01

    Full Text Available The long time wish of endowing agricultural vehicles with an increasing degree of autonomy is becoming a reality thanks to two crucial facts: the broad diffusion of global positioning satellite systems and the inexorable progress of computers and electronics. Agricultural vehicles are currently the only self-propelled ground machines commonly integrating commercial automatic navigation systems. Farm equipment manufacturers and satellite-based navigation system providers, in a joint effort, have pushed this technology to unprecedented heights; yet there are many unresolved issues and an unlimited potential still to uncover. The complexity inherent to intelligent vehicles is rooted in the selection and coordination of the optimum sensors, the computer reasoning techniques to process the acquired data, and the resulting control strategies for automatic actuators. The advantageous design of the network of onboard sensors is necessary for the future deployment of advanced agricultural vehicles. This article analyzes a variety of typical environments and situations encountered in agricultural fields, and proposes a sensor architecture especially adapted to cope with them. The strategy proposed groups sensors into four specific subsystems: global localization, feedback control and vehicle pose, non-visual monitoring, and local perception. The designed architecture responds to vital vehicle tasks classified within three layers devoted to safety, operative information, and automatic actuation. The success of this architecture, implemented and tested in various agricultural vehicles over the last decade, rests on its capacity to integrate redundancy and incorporate new technologies in a practical way.

  2. Agricultural productivity, household poverty and migration in the Indian Sundarban Delta

    Directory of Open Access Journals (Sweden)

    Rituparna Hajra

    2018-01-01

    Full Text Available Deltas are highly sensitive to erosion, flooding, and salinization with consequential agricultural productivity losses and out-migration, which is a preferred adaptive measure for the inhabitants of deltaic islands. This study investigates the associations between agricultural productivity decrease, household poverty and the probability of out-migration in the Indian Sundarban Delta (ISD. Using newly collected survey data from randomly selected households within the ISD, we analysed these relationships by means of descriptive statistics and regression modeling. Results suggest the significant positive association between a decrease in agricultural productivity and out-migration. The results further show that ceteris paribus, out-migration is negatively associated with household poverty, which is likely to be explained by the effect of remittances. The results yield important policy implications at the local level and can contribute to the progress towards sustainable livelihoods in these deltaic islands.

  3. O2O - Based Agricultural Products Supply Chain Process Integration Optimization Based on Internet +

    OpenAIRE

    Li Huijuan

    2017-01-01

    Traditional wholesale and retail, electricity supplier of agricultural products supply chain have many difficulties. The O2O supply chain of agricultural products of “Internet+”, committed to the integration of online and offline advantage process, has become the main direction of the agricultural products supply chain transformation. Practice operation results show that O2O supply chain can effectively play the advantages of online and offline process integration, but its further development...

  4. USDA Foreign Agricultural Service overview for operational monitoring of current crop conditions and production forecasts.

    Science.gov (United States)

    Crutchfield, J.

    2016-12-01

    The presentation will discuss the current status of the International Production Assessment Division of the USDA ForeignAgricultural Service for operational monitoring and forecasting of current crop conditions, and anticipated productionchanges to produce monthly, multi-source consensus reports on global crop conditions including the use of Earthobservations (EO) from satellite and in situ sources.United States Department of Agriculture (USDA) Foreign Agricultural Service (FAS) International Production AssessmentDivision (IPAD) deals exclusively with global crop production forecasting and agricultural analysis in support of the USDAWorld Agricultural Outlook Board (WAOB) lockup process and contributions to the World Agricultural Supply DemandEstimates (WASE) report. Analysts are responsible for discrete regions or countries and conduct in-depth long-termresearch into national agricultural statistics, farming systems, climatic, environmental, and economic factors affectingcrop production. IPAD analysts become highly valued cross-commodity specialists over time, and are routinely soughtout for specialized analyses to support governmental studies. IPAD is responsible for grain, oilseed, and cotton analysison a global basis. IPAD is unique in the tools it uses to analyze crop conditions around the world, including customweather analysis software and databases, satellite imagery and value-added image interpretation products. It alsoincorporates all traditional agricultural intelligence resources into its forecasting program, to make the fullest use ofavailable information in its operational commodity forecasts and analysis. International travel and training play animportant role in learning about foreign agricultural production systems and in developing analyst knowledge andcapabilities.

  5. Cellulosic ethanol production from agricultural residues in Nigeria

    International Nuclear Information System (INIS)

    Iye, Edward; Bilsborrow, Paul

    2013-01-01

    Nigeria′s Biofuels Policy introduced in 2007 mandates a 10% blend (E10) of bioethanol with gasoline. This study investigates the potential for the development of a cellulosic ethanol industry based on the availability of agricultural residues and models the number of commercial processing facilities that could be sited in the six Geo-political zones. The potential for cellulosic ethanol production from agricultural residues in Nigeria is 7556 km 3 per annum exceeding the mandate of 10% renewable fuel required and providing the potential for 12 large- and 11 medium-scale processing facilities based on the use of a single feedstock. Cassava and yam peelings provided in excess of 80% of the process residues available with enough feedstock to supply 10 large-scale facilities with a fairly even distribution across the zones. Sorghum straw, millet straw and maize stalks represented 75% of the potential resource available from field residues with the potential to supply 2 large- and 7 medium-scale processing facilities, all of which would be located in the north of the country. When a multi-feedstock approach is used, this provides the potential for either 29 large- or 58 medium-scale facilities based on outputs of 250 and 125 km 3 per annum respectively. - Highlights: • Nigeria′s Biofuels Policy mandates a 10% blend of bioethanol with gasoline. • Total bioethanol production from agricultural residues was 7556 km 3 per annum. • Process residues offer the greatest potential accounting for 62% of production. • Nigeria has the potential for 12 large- and 11 medium scale commercial. • The use of mixed feedstocks significantly increases the potential for production

  6. Comparative analysis of environmental impacts of agricultural production systems, agricultural input efficiency, and food choice

    Science.gov (United States)

    Clark, Michael; Tilman, David

    2017-06-01

    Global agricultural feeds over 7 billion people, but is also a leading cause of environmental degradation. Understanding how alternative agricultural production systems, agricultural input efficiency, and food choice drive environmental degradation is necessary for reducing agriculture’s environmental impacts. A meta-analysis of life cycle assessments that includes 742 agricultural systems and over 90 unique foods produced primarily in high-input systems shows that, per unit of food, organic systems require more land, cause more eutrophication, use less energy, but emit similar greenhouse gas emissions (GHGs) as conventional systems; that grass-fed beef requires more land and emits similar GHG emissions as grain-feed beef; and that low-input aquaculture and non-trawling fisheries have much lower GHG emissions than trawling fisheries. In addition, our analyses show that increasing agricultural input efficiency (the amount of food produced per input of fertilizer or feed) would have environmental benefits for both crop and livestock systems. Further, for all environmental indicators and nutritional units examined, plant-based foods have the lowest environmental impacts; eggs, dairy, pork, poultry, non-trawling fisheries, and non-recirculating aquaculture have intermediate impacts; and ruminant meat has impacts ∼100 times those of plant-based foods. Our analyses show that dietary shifts towards low-impact foods and increases in agricultural input use efficiency would offer larger environmental benefits than would switches from conventional agricultural systems to alternatives such as organic agriculture or grass-fed beef.

  7. Research priorities for the environment, agriculture and infectious diseases of poverty.

    Science.gov (United States)

    2013-01-01

    This report reviews the connections between environmental change, modern agricultural practices and the occurrence of infectious diseases - especially those of poverty; proposes a multi-criteria decision analysis approach to determining the key research priorities; and explores the benefits and limitations of a more systems-based approach to conceptualizing and investigating the problem. The report is the output of the Thematic Reference Group on Environment, Agriculture and Infectious Diseases of Poverty (TRG 4), part of an independent think tank of international experts, established and funded by the Special Programme for Research and Training in Tropical Diseases (TDR) to identify key research priorities through review of research evidence and input from stakeholder consultations. The report concludes that mitigating the outcomes on human health will require far-reaching strategies - spanning the environment, climate, agriculture, social-ecological, microbial and public-health sectors; as well as inter-disciplinary research and intersectoral action. People will also need to modify their way of thinking and engage beyond their own specialities, since the challenges are systemic and are amplified by the increasing inter-connectedness of human populations. This is one of a series of disease and thematic reference group reports that have come out of the TDR Think Tank, all of which have contributed to the development of the Global Report for Research on Infectious Diseases of Poverty, available at www.who.int/tdr/capacity/global_report.

  8. Integrated nutrient management (INM) for sustaining crop productivity and reducing environmental impact: A review

    International Nuclear Information System (INIS)

    Wu, Wei; Ma, Baoluo

    2015-01-01

    The increasing food demands of a growing human population and the need for an environmentally friendly strategy for sustainable agricultural development require significant attention when addressing the issue of enhancing crop productivity. Here we discuss the role of integrated nutrient management (INM) in resolving these concerns, which has been proposed as a promising strategy for addressing such challenges. INM has multifaceted potential for the improvement of plant performance and resource efficiency while also enabling the protection of the environment and resource quality. This review examines the concepts, objectives, procedures and principles of INM. A comprehensive literature search revealed that INM enhances crop yields by 8–150% compared with conventional practices, increases water-use efficiency, and the economic returns to farmers, while improving grain quality and soil health and sustainability. Model simulation and fate assessment further reveal that reactive nitrogen (N) losses and GHG (greenhouse gas) emissions are reduced substantially under advanced INM practices. Lower inputs of chemical fertilizer and therefore lower human and environmental costs (such as intensity of land use, N use, reactive N losses and GHG emissions) were achieved under advanced INM practices without compromising crop yields. Various approaches and perspectives for further development of INM in the near future are also proposed and discussed. Strong and convincing evidence indicates that INM practice could be an innovative and environmentally friendly strategy for sustainable agriculture worldwide. - Highlights: • The increasing pressure to meet global cereal demand poses great challenge. • A changing environment further threatens cereal production. • Literature summary shows 8–150% yield advantage from use of INM method. • INM contributions to mitigation of environmental costs are remarkable. • High crop productivity and less environmental impact can be

  9. Integrated nutrient management (INM) for sustaining crop productivity and reducing environmental impact: A review

    Energy Technology Data Exchange (ETDEWEB)

    Wu, Wei, E-mail: weiwu@nwsuaf.edu.cn [College of Agronomy, Northwest A& F University, Yangling, Shaanxi 712100 (China); Agriculture and Agri-Food Canada, Eastern Cereal and Oilseed Research Centre (ECORC), Ottawa, ON K1A 0C6 (Canada); Ma, Baoluo, E-mail: Baoluo.Ma@AGR.GC.CA [Agriculture and Agri-Food Canada, Eastern Cereal and Oilseed Research Centre (ECORC), Ottawa, ON K1A 0C6 (Canada)

    2015-04-15

    The increasing food demands of a growing human population and the need for an environmentally friendly strategy for sustainable agricultural development require significant attention when addressing the issue of enhancing crop productivity. Here we discuss the role of integrated nutrient management (INM) in resolving these concerns, which has been proposed as a promising strategy for addressing such challenges. INM has multifaceted potential for the improvement of plant performance and resource efficiency while also enabling the protection of the environment and resource quality. This review examines the concepts, objectives, procedures and principles of INM. A comprehensive literature search revealed that INM enhances crop yields by 8–150% compared with conventional practices, increases water-use efficiency, and the economic returns to farmers, while improving grain quality and soil health and sustainability. Model simulation and fate assessment further reveal that reactive nitrogen (N) losses and GHG (greenhouse gas) emissions are reduced substantially under advanced INM practices. Lower inputs of chemical fertilizer and therefore lower human and environmental costs (such as intensity of land use, N use, reactive N losses and GHG emissions) were achieved under advanced INM practices without compromising crop yields. Various approaches and perspectives for further development of INM in the near future are also proposed and discussed. Strong and convincing evidence indicates that INM practice could be an innovative and environmentally friendly strategy for sustainable agriculture worldwide. - Highlights: • The increasing pressure to meet global cereal demand poses great challenge. • A changing environment further threatens cereal production. • Literature summary shows 8–150% yield advantage from use of INM method. • INM contributions to mitigation of environmental costs are remarkable. • High crop productivity and less environmental impact can be

  10. The use of rocks to improve family agriculture in Brazil.

    Science.gov (United States)

    Theodoro, Suzi H; Leonardos, Othon H

    2006-12-01

    During the second half of the 20th century, the introduction of new chemical agriculture technologies brought about a revolution in food production, but this has also cause deep deterioration in our relationships with the natural environment. In developing tropical countries, record yields were accompanied by rural exodus, widespread deforestation and loss of topsoil. The stonemeal research described herein is an alternative to such practices as it is an environmental friendly and socially responsible technology based on soil rejuvenation and conservation by means of the addition of natural rock powders that are rich in phosphorous, calcium, magnesium, potassium and micronutrients. The research adopted an inter-disciplinary approach and was conducted among small farmers of a rural community located in the state of Minas Gerais, Brazil. The major goal was to demonstrate that there is a harmless cheap and simple alternative to fertilizing degraded or impoverished soils, which allow farmers to sustain high productivity and to remain on their plots of land. Results have confirmed the economic, environmental and productive feasibility and advantage of the stonemeal technique for corn, rise, manioc, sugar cane and horticultural species, when compared to the use of chemical fertilizers. The fertilization of the soil with rocks, allows the understanding of the natural processes, which maintain production levels while building a sustainable fertile soil.

  11. Construction of a risk assessment system for chemical residues in agricultural products.

    Science.gov (United States)

    Choi, Shinai; Hong, Jiyeon; Lee, Dayeon; Paik, Minkyoung

    2014-01-01

    Continuous monitoring of chemical residues in agricultural and food products has been performed by various government bodies in South Korea. These bodies have made attempts to systematically manage this information by creating a monitoring database system as well as a system based on these data with which to assess the health risk of chemical residues in agricultural products. Meanwhile, a database system is being constructed consisting of information about monitoring and, following this, a demand for convenience has led to the need for an evaluation tool to be constructed with the data processing system. Also, in order to create a systematic and effective tool for the risk assessment of chemical residues in foods and agricultural products, various evaluation models are being developed, both domestically and abroad. Overseas, systems such as Dietary Exposure Evaluation Model: Food Commodity Intake Database and Cumulative and Aggregate Risk Evaluation System are being used; these use the US Environmental Protection Agency as a focus, while the EU has developed Pesticide Residue Intake Model for assessments of pesticide exposure through food intake. Following this, the National Academy of Agricultural Science (NAAS) created the Agricultural Products Risk Assessment System (APRAS) which supports the use and storage of monitoring information and risk assessments. APRAS efficiently manages the monitoring data produced by NAAS and creates an extraction feature included in the database system. Also, the database system in APRAS consists of a monitoring database system held by the NAAS and food consumption database system. Food consumption data is based on Korea National Health and Nutrition Examination Survey. This system is aimed at exposure and risk assessments for chemical residues in agricultural products with regards to different exposure scenarios.

  12. Linking the Agricultural Production and Climate Change in Central Asia: 1991-2015

    Science.gov (United States)

    Tatarskii, V.; Shemyakina, O.; Sokolik, I. N.

    2016-12-01

    We present results of the impact of climate change on the agricultural output in Central Asia (CA) since 1991. While profit-maximizing farmers in the market based economies would be expected to change their cropping patterns fairly fast in response to climate change, we do not expect that to happen in the CA region that was for a long time driven by Soviet production plans with a limited room for personal choice. We explore the relationship between the agricultural productivity (measured by the actual output) and the variations in average monthly temperatures during growing seasons and precipitation. The climate data for Central Asia are generated using the Weather Research (WRF) Model for 1985-2012. We make use of data on air temperature on 2m height, C, and total precipitation. The data on the agricultural production comes from the State Statistical Agencies of the three Central Asian countries: Kazakhstan, Kyrgyzstan and Tajikistan. Data on agricultural production for Turkmenistan and Uzbekistan are not available from online government sources. We model the agricultural production as a function of annual realization of weather in a specific region. This economic approach includes converting daily temperature into degree days, which represents heating units. The two key weather variables are a measure of heat (degree days) and total precipitation in the growing season, April 1st to October 30th. Preliminary regression results estimated for Kazakhstan, indicate that degree days during growing season is negatively and total precipitation is positively associated with the agricultural output. Both coefficients are not statistically significant. Further analysis will include data from other countries and also by the region.

  13. Transgenesis, agriculture and environment

    International Nuclear Information System (INIS)

    Leon Sicard, Tomas

    2004-01-01

    Starting from the reference point of view given by the environmental theory, we discuses the green revolution agriculture model in their main cultural and ecosystem aspects and, starting from there, the transgenic pattern is analyzed. This paper emphasizes in the new relationships derived from the farmers' dependence in connection with the transnational companies, in the right of the consumers to choose their foods and in the possible environmental effects of these technologies. Finally this work shows the incompatibility between the ecological agriculture and the transgenic plants, and some routes of culture rupture that are propitiated by these technologies

  14. Nuclear techniques in agriculture in the Philippines

    International Nuclear Information System (INIS)

    Medina, F.I.S. III; Medina, V.F.O.

    1994-01-01

    Nuclear techniques, both isotopic tracers and radiation have been utilized in the Philippine agricultural research and development to improve food production, reduce food losses and protect the environment. The Philippine Nuclear Research Institute (PNRI), a government agency has been mandated to promote the peaceful application of nuclear energy to accelerate national development. It takes the lead role in nuclear assisted agricultural research and development and has adopted a two-pronged approach for food and agricultural R and D by increasing productivity through crop improvement by mutation breeding, soil management and fertilizer uptake studies, livestock improvement; and reducing losses by pest control and food irradiation

  15. Studies on preservation of agricultural products by irradiation

    International Nuclear Information System (INIS)

    Chung, K.H.; Kwon, S.H.; Lee, Y.I.; Chae, J.C.; Shin, I.C.

    1981-01-01

    This study was attempted to develop and establish the preservation techniques of agricultural products by irradiation through ascertainment of the optimum irradiation doses for sprout inhibition of white potato and chestnut, and for disinfestation of rice insects during storage

  16. Ordering Strategy for Fresh Agricultural Products in External Financing Condition

    Institute of Scientific and Technical Information of China (English)

    Wenyi; DU

    2014-01-01

    This paper firstly introduced the two stage supply chain consisting of single agricultural product producer and fund restraint retailer.Then,it analyzed the influence of bank interest rate on order quantity,wholesale price and expected profit of retailer and producer on the condition of retailer taking external loan strategy.Studies have shown that when the bank interest rate is in(0,0.9),the order quantity of agricultural products is a decreasing function of bank interest rate; when the bank interest rate is in(0,1),wholesale price of agricultural products decreases with increase in the bank interest rate; when the bank interest rate is in(0,0.6),the expected profit of retailer is a decreasing function of bank interest rate; when the bank interest rate is in(0,1),the expected profit of producer decreases with increase in the bank interest rate.Finally,through simulation calculation examples,it verified suitability of the conclusion,in the hope of providing reference and application value for management of supply chain.

  17. O2O - Based Agricultural Products Supply Chain Process Integration Optimization Based on Internet +

    Directory of Open Access Journals (Sweden)

    Li Huijuan

    2017-01-01

    Full Text Available Traditional wholesale and retail, electricity supplier of agricultural products supply chain have many difficulties. The O2O supply chain of agricultural products of “Internet+”, committed to the integration of online and offline advantage process, has become the main direction of the agricultural products supply chain transformation. Practice operation results show that O2O supply chain can effectively play the advantages of online and offline process integration, but its further development is still subject to the logistics, information flow of the dispersion, fracture and high cost. The integrated optimization of various regions and various enterprises and all sectors of the supply chain process is the key to optimize the process Internet plus era of agricultural products supply chain.

  18. Increasing rice production in Malaysia: Department of Agriculture approach

    International Nuclear Information System (INIS)

    Asna Booty Othman; Chua Lee Kiang; Rathinam Thiagarajan; Aziziah Md Jan

    2002-01-01

    Increasing rice productivity will continue to be an important agenda in the agricultural development program of the country. This represents a challenge to the Department of Agriculture. To address this challenge, it calls for creativity, innovation, ideas and initiatives in the use of technologies that consist of land leveling, in the field water management, Integrated Pest Management (IPM), production and distribution of quality seeds, effective fertilizer usage and value added activities. Rice areas which have been leveled using laser guided technology have shown yield increase from 3.3 t/ha to 5.1 t/ha. In-field water management increases rice yield, reduces water wastage and ensures timeliness of operations and improve soil water bearing capacity. IPM has proven highly beneficial in the control of field rats, reducing the incidence of diseases such as rice blast, lowering the occurrence of insect pest outbreaks and weed infestation. Fish rearing and fattening of ducklings to adulthood in the rice fields have also been undertaken as profitable enterprises in the rice farming system. In its effort to modernise and increase rice productivity, the Department of Agriculture approach in acquisition of technology from research agencies, and its adaptation and adoption are discussed. Any technology promoted must be economically viable, socially acceptable and technologically feasible for effective implementation. (Author)

  19. TO THE QUESTION OF FORMATION OF EARTHQUAKES OF CORPORATE STRUCTURES OF AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    KUSTOVSKA О.

    2017-08-01

    Full Text Available The article analyzes the development of corporate structures in agricultural production, proves the influence of corporate formations on the efficiency of agrarian production. On the basis of the analysis of official information of agro holdings, an assessment was made of the efficiency of their activities and a conclusion was made about the optimal size of their structural subdivisions. The advantages and disadvantages of integrated structures are highlighted, peculiarities of formation of their land relations are determined. Issues of expansion of land masses of agro holdings related to the conclusion of land lease agreements are considered. The association of separate agro-industrial enterprises of various industrial-economic orientation form an independent legal entity - a legal entity. The economic feasibility of the creation and functioning of corporate associations is objective based on obtaining the greatest effect, the essence of which is that the result of the joint corporate activities of economic structures will always be higher compared to the results of the individual work of each of them. Corporate forms of management in agriculture were founded in Ukraine on the basis of the general theoretical model of an open, competitive, multi-faceted agricultural market economy type, aimed at an integrated world economic system. The methodology of construction involves taking into account the world economic trends and the national specificity of the country's agricultural development; it is aimed at finding rational forms of organization of agricultural production, mechanisms for overcoming crisis phenomena, stabilizing the economy and creating conditions for further qualitative and quantitative growth of the agrarian sector of the economy. For many years, leading American co-operators have been distributing concepts and concepts that are perceived and used throughout the world. This work is coordinated by the Organization for International

  20. THE CONSUMPTION OF BASIC PRODUCTION MEANS IN POLISH AGRICULTURE IN RESPECT TO SUSTAINABLE DEVELOPMENT OF AGRICULTURE AND RURAL AREAS

    Directory of Open Access Journals (Sweden)

    Wacław Jarecki

    2014-10-01

    The plant protection by pesticides is increasing in Poland and the established trend rate took into account years 2005-2011. In the period 2002-2004 statistics did not present the full range of crop protection measures authorized for sale and consumption. In contrast the consumption of qualified seeds of basic grains and seed potatoes considerably decreased in Polish agriculture. Only for triticale it was noticed that the trend rate of qualified seeds was increasing. So the farmers should be more widely informed about the advantages of the exchange of seed grain for qualified grains. It will facilitate the quicker implementation of variety progress to agricultural production and adverse changes slowdown agricultural production.

  1. Sustainability of energy crops. Four papers by the Centre for Agriculture and Environment

    International Nuclear Information System (INIS)

    Hanegraaf, M.C.; Van Kuik, M.; Van Zeijts, H.

    1998-07-01

    Between 1994 and 1996 CLM developed a method for assessing the ecological and economic sustainability of producing and using energy from agricultural and forest biomass. The method has much in common with environmental life cycle assessment (LCA). CLM has also co-ordinated a concerted action called 'Environmental aspects of biomass production and routes for European energy supply'. LCA is at present the best available instrument for assessing the ecological sustainability of energy crops. CLM focused on three topics disseminating the results of the concerted action; updating the work on bioethanol, and proposals for new financial instruments. The results are presented in this report. First, the results from the concerted action and work carried out by CLM were disseminated. Papers were presented at the international conference on 'Implementation of solid biofuels for carbon dioxide mitigation', 29-30 September 1997, Uppsala, Sweden, and at the international workshop on 'Environmental aspects of energy crop production', 9-10 October 1997, Brasimone, Italy. In addition, a paper was written on the need to co-ordinate policy options to stimulate the production and use of energy crops from an energy, agricultural and environmental point of view. Second, a study on bioethanol was carried out in which data obtained elsewhere on the use of bioethanol as a transport fuel were revised and updated. The sustainability of bioethanol production from sugar beet was compared with that of bioethanol from winter wheat. Using bioethanol from sugar beet replaces more fossil energy than bioethanol from winter wheat. For both crops, the costs per ton avoided CO2 decrease over time to 2010, but are still higher than electricity routes. The third action was the development of proposals for new financial instruments to stimulate energy production from biomass in the agricultural and forestry sector. This proposal was presented at the ALTENER Seminar on 'Financial incentives for

  2. New Paths to Capitalist Agricultural Production in Africa

    DEFF Research Database (Denmark)

    Whitfield, Lindsay

    2017-01-01

    their own export marketing arrangements. This article examines Ghanaian commercial farmers producing and exporting fresh pineapples to European markets. This group of pineapple producer–exporters represents a path to capitalist agricultural production that can be conceptualized as capitalism from outside...

  3. A user-friendly means to scale from the biochemistry of photosynthesis to whole crop canopies and production in time and space - development of Java WIMOVAC.

    Science.gov (United States)

    Song, Qingfeng; Chen, Dairui; Long, Stephen P; Zhu, Xin-Guang

    2017-01-01

    Windows Intuitive Model of Vegetation response to Atmosphere and Climate Change (WIMOVAC) has been used widely as a generic modular mechanistically rich model of plant production. It can predict the responses of leaf and canopy carbon balance, as well as production in different environmental conditions, in particular those relevant to global change. Here, we introduce an open source Java user-friendly version of WIMOVAC. This software is platform independent and can be easily downloaded to a laptop and used without any prior programming skills. In this article, we describe the structure, equations and user guide and illustrate some potential applications of WIMOVAC. © 2016 The Authors Plant, Cell & Environment Published by John Wiley & Sons Ltd.

  4. Issue of productivity versus strategies for the development of Polish agricultural sector

    Directory of Open Access Journals (Sweden)

    Zbigniew Floriańczyk

    2012-09-01

    Full Text Available In the article assessment of economic efficiency of agriculture is discussed from the sustainable development perspective. Basic definitions are outlined and spheres of sustainability related to Polish agriculture characteristics. Concepts of productivity and efficiency measurement are illustrated with the use of recently conducted research. Ability of different measures to reflect most important processes in agriculture sector is discussed. Following, development policies for economy and agricultural sector are reviewed to suggest concept of economic efficiency measurement form the sustainable agriculture perspective.

  5. Next Generation Agricultural System Data, Models and Knowledge Products: Introduction

    Science.gov (United States)

    Antle, John M.; Jones, James W.; Rosenzweig, Cynthia E.

    2016-01-01

    Agricultural system models have become important tools to provide predictive and assessment capability to a growing array of decision-makers in the private and public sectors. Despite ongoing research and model improvements, many of the agricultural models today are direct descendants of research investments initially made 30-40 years ago, and many of the major advances in data, information and communication technology (ICT) of the past decade have not been fully exploited. The purpose of this Special Issue of Agricultural Systems is to lay the foundation for the next generation of agricultural systems data, models and knowledge products. The Special Issue is based on a 'NextGen' study led by the Agricultural Model Intercomparison and Improvement Project (AgMIP) with support from the Bill and Melinda Gates Foundation.

  6. Ill health and agricultural production: Evidence from Kogi State of ...

    African Journals Online (AJOL)

    African Journal of Food, Agriculture, Nutrition and Development ... to an average of 8.2 days reduction in time available for farm work in a farming season. ... ailments discovered in the study area are actually hygiene and environment related.

  7. An eco friendly solution to the food waste disposal

    Science.gov (United States)

    Babu, G. Reddy; Kumar, G. Madhav

    2017-07-01

    In recent years, waste disposal at workmen camp is one of the major problems being faced by many nations across the world. In the workmen colony at Chittapur, a series of kitchens were built for cooking purpose and a number of small canteens are also functioning. Considerable quantity of food waste is collected daily from these eateries and disposed at a faraway place. Food waste is highly degradable in nature, if not disposed properly it causes problems related to environmental pollution. Hence, it is very important to identify an environment friendly process rather than opt for land filling or any disposal method. We worked together to find a suitable eco-friendly solution for the food waste disposal at Chittapur site and suggested that biogas production through anaerobic digestion is a solution for the disposal and utilization of food waste for better purpose. This resulted in setting up a 500 kg per day food waste treatment biogas plant at Chittapur. This establishment is the first time in the construction industry at workmen camp in India. Anaerobic Digestion has been recognized as one of the best options that is available for treating food waste, as it generates two valuable end products, biogas and compost. Biogas is a mixture of CH4 and CO2 about (55:45). Biogas generated can be used for thermal applications such as cooking or for generating electricity. The digested slurry is a well stabilized organic manure and can be used as soil fertilizer. Plant design is to handle 500 kg of food waste /day. 27 kg LPG is obtained from 500kg of kitchen waste. The Value of 27 kg of LPG is Rs.2700/day. Daily 1000 litres of digested effluent was obtained. It is good organic manure with plant micro nutrients and macro nutrients. This can be used for growing plants and in agriculture. The value of manure per day is Rs.250/-. The annual revenue is Rs.10.62 lakhs and the annual expenditure is 1.8 lakhs. The net benefit is 8.82 lakhs. Payback period is 2.1 years. This process

  8. ENVIRONMENTAL SAFETY OF LIVESTOCK PRODUCTS IN THE ECONOMIC AND GEOGRAPHIC AREAS OF THE AZERBAIJAN PART OF THE GREATER CAUCASUS

    Directory of Open Access Journals (Sweden)

    F. M. Jafarova

    2016-01-01

    Full Text Available Aim. The aim is to study the political, economic and environmental aspects of food security, which is an important component of national security; to study the issues of the use of environmentally friendly agricultural products, as well as the environmental safety of livestock products.Methods. Determination of the dynamics of livestock production on the basis of the comparative statistical analysis, the study of animal breeding territorial organization through a systematic approach.Results. The region has favorable conditions for the production of ecologically clean agricultural products, using environmentally friendly feed. We should develop manufacturing industries to meet international standards and provide the population with healthy food.Conclusion. We revealed the ecological safety of livestock products in the economic and geographic regions of the Azerbaijan part of the Greater Caucasus.

  9. Food, Feed, or Fuel? Phosphorus Flows Embodied in US Agricultural Production and Trade

    Science.gov (United States)

    MacDonald, G.; Bennett, E.; Carpenter, S.

    2012-12-01

    Agricultural phosphorus (P) use is integral to sustainable food production and water quality regulation. Globalization of agricultural systems, changing diets, and increasing biofuel production pose new challenges for managing non-renewable P reserves, particularly in key agricultural producing regions such as the US. We used a detailed model of the US agricultural system to assess the quantity of mineral P fertilizers used to produce food crops, livestock, and biofuels relative to the P ultimately consumed in domestic diets. We also quantified linkages in fertilizer use between the US and its trading partners globally via agricultural trade. Feed and livestock production drove by far the largest demand for P fertilizers in the US (56% of all P use for domestic and imported products). Of the total mineral P inputs to US domestic agriculture in 2007 (1905 Gg P), 28% were retained in agricultural soils as surplus P, 40% were lost through processing and waste prior to consumption in human diets, while 10% were diverted directly to biofuel production. One quarter of P fertilizer in the US was required to produce exports, particularly major food and feed crops (corn, soybean, and wheat) that drove a large net P flux out of the country (338 Gg P) with strongly crop-specific effects on soil P imbalances nationally. However, US meat consumption involved considerable reliance on P fertilizer use in other countries to produce red meat imports linked primarily to soil P surpluses abroad. We show that changes in domestic farm management and consumer waste could together reduce the P fertilizer needed to produce food consumed in the US by half, which is comparable to the P fertilizer reduction attainable by cutting domestic meat consumption (44%). More effective distribution of P use for major crops nationally and greater recycling of all agricultural wastes is critical to using US phosphate rock reserves as efficiently as possible while maintaining export-oriented agriculture.

  10. Agriculture and environment. State and Development 2012; Jordbruk og miljoe. Tilstand og utvikling 2012

    Energy Technology Data Exchange (ETDEWEB)

    Bye, Anne Snelllingen; Aarstad, Per Amund; Loevberget, Anne Ingun; Hoeie, Henning

    2012-07-01

    Statistics Norway produces the report 'Agriculture and Environment - State and Development' on annual commission from the Norwegian Agricultural Authority.The report contains statistical information on status and development of agrienvironmental issues in Norwegian agriculture. A wide range of data sources from Statistics Norway and other institutions serve as input to this information. The report is published in Norwegian and is available on the Internet: http://www.ssb.no/emner/10/04/ Land use and agricultural holdings In the period 1999-2011 the agricultural area in use was reduced by 3.9 per cent. Fully cultivated agricultural land decreased by 7.4 per cent, while there was a 29 per cent increase in infield pastures. In 2011 the agricultural area in use was estimated to about 1.0 million hectares. In 2011 there were 45 500 holdings with agricultural activity in Norway, 36 per cent lower than in 1999. Transfer of agricultural area to non-agriculture purposes In 2011, 660 hectares cultivated land and 390 hectares of cultivable land were transferred to non-agricultural use. Organic farming In 2011, organic farming covered about 5 per cent of the total agricultural area in use. The number of holdings with organic farming was 2 700, comprising 6 per cent of the total number of agricultural holdings in Norway. Plant protection: The Norwegian Food Safety Authorities has developed risk indicators for the use of pesticides in agriculture. The health risk decreased by 18 percentage points from 2005 to 2008, whereas the environmental risk decreased by 7 points in the same period. Sales of commercial fertiliser In 2011, the total amount of nutrients in commercial fertiliser was on the same level as in the 1960's. The sales of nitrogen were on the level as in the 1970's, while the sales of phosphorus were lower than in the 1950's. Discharges of nutrients to waterways and ocean environment The main purpose of the EU Water Directive is to achieve

  11. EVALUATION OF MANUFACTURING AND AGRICULTURAL PRODUCTION BY THE END OF THE FINANCIAL PERIOD

    Directory of Open Access Journals (Sweden)

    Mincho Minev

    2016-06-01

    Full Text Available This article is dedicated on the matter of evaluation of manufacturing and agricultural production after the initial appraisal. Accounting standards and regulations, concerning the reappraisal of production, are discussed with emphasis on the key and most disputable requirements. The most commonly met difficulties in the process of reappraisal of production are pointed out. A research is done over the leading manufacturing and agricultural entities in Bulgaria. The point of the research is to study the degree on witch entities met the requirements and regulations of accounting standards when they reevaluate their production by the end of the year. The results of the research are shown and analyzed. Conclusions are made along with some recommendations in order to improve the quality of reappraisal of manufacturing and agricultural production.

  12. Usage Possibilities of Insecticide Effective Biocidals in Organic Agriculture

    OpenAIRE

    Şimşek, Muharrem; Yağcı, Mürşide; Yaşarer, Haluk

    2016-01-01

    In conventional agriculture it is aimed that mainly increase in the amount of products, synthetic chemicals and fertilizers are used extensively to provide it. Today, terms such as safe food, human and environment health have become more important. Therefore, it is necessary to increase the share of organic agriculture which have less negative impacts to human health and environment, and sustainable use of natural resources. Herein environmentally insecticide effective biocidals to pest contr...

  13. Biogas production from energy crops and agriculture residues

    Energy Technology Data Exchange (ETDEWEB)

    Wang, G.

    2010-12-15

    In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according to their suitability for biogas production. Moreover, pretreatment of these biomasses by using wet explosion method was studied and the effect of the wet explosion process was evaluated based on the increase of (a) sugar release and (b) methane potential when comparing the pretreated biomass and raw biomass. Ensiling of perennial crops was tested as a storage method and pretreatment method for enhancement of the biodegradability of the crops. The efficiency of the silage process was evaluated based on (a) the amount of biomass loss during storage and (b) the effect of the silage on methane potential. Co-digestion of raw and wet explosion pretreated energy crops and agriculture residues with swine manure at various volatile solids (VS) ratio between crop and manure was carried out by batch tests and continuous experiments. The efficiency of the co-digestion experiment was evaluated based on (a) the methane potential in term of ml CH4 produced per g of VS-added and (b) the amount of methane produced per m3 of reactor volume. (Author)

  14. The future of European agriculture: food, energy, paper and the environment

    International Nuclear Information System (INIS)

    Christersson, L.

    1994-01-01

    European agriculture must progress towards a more multi-faceted utilization of different types of land in order to conserve arable land and thereby food production. The simultaneous production of food, energy and fibres appears economically viable. This also provides a solution to environmental problems of the community. The utilization of waste products as fertilizer when cultivating biomass should be done in such a way that we remain able to return rapidly to full-scale food production if unexpected developments occur. (author)

  15. Virtual water and water self-sufficiency in agricultural and livestock products in Brazil.

    Science.gov (United States)

    da Silva, Vicente de Paulo R; de Oliveira, Sonaly D; Braga, Célia C; Brito, José Ivaldo B; de Sousa, Francisco de Assis S; de Holanda, Romildo M; Campos, João Hugo B C; de Souza, Enio P; Braga, Armando César R; Rodrigues Almeida, Rafaela S; de Araújo, Lincoln E

    2016-12-15

    Virtual water trade is often considered a solution for restricted water availability in many regions of the world. Brazil is the world leader in the production and export of various agricultural and livestock products. The country is either a strong net importer or a strong net exporter of these products. The objective of this study is to determine the volume of virtual water contained in agricultural and livestock products imported/exported by Brazil from 1997 to 2012, and to define the water self-sufficiency index of agricultural and livestock products in Brazil. The indexes of water scarcity (WSI), water dependency (WDI) and water self-sufficiency (WSSI) were calculated for each Brazilian state. These indexes and the virtual water balance were calculated following the methodology developed by Chapagain and Hoekstra (2008) and Hoekstra and Hung (2005). The total water exports and imports embedded in agricultural and livestock products were 5.28 × 10 10 and 1.22 × 10 10  Gm 3  yr -1 , respectively, which results in positive virtual water balance of 4.05 × 10 10  Gm 3  yr -1 . Brazil is either a strong net importer or a strong net exporter of agricultural and livestock products among the Mercosur countries. Brazil has a positive virtual water balance of 1.85 × 10 10  Gm 3  yr -1 . The indexes used in this study reveal that Brazil is self-sufficient in food production, except for a few products such as wheat and rice. Horticultural products (tomato, onion, potato, cassava and garlic) make up a unique product group with negative virtual water balance in Brazil. Copyright © 2016 Elsevier Ltd. All rights reserved.

  16. Biogas Production from Energy Crops and Agriculture Residues

    DEFF Research Database (Denmark)

    Wang, Guangtao

    and wet explosion pretreated energy crops and agriculture residues with swine manure at various volatile solids (VS) ratio between crop and manure was carried out by batch tests and continuous experiments. The efficiency of the co-digestion experiment was evaluated based on (a) the methane potential......In this thesis, the feasibility of utilizing energy crops (willow and miscanthus) and agriculture residues (wheat straw and corn stalker) in an anaerobic digestion process for biogas production was evaluated. Potential energy crops and agriculture residues were screened according...... of perennial crops was tested as a storage method and pretreatment method for enhancement of the biodegradability of the crops. The efficiency of the silage process was evaluated based on (a) the amount of biomass loss during storage and (b) the effect of the silage on methane potential. Co-digestion of raw...

  17. Biomass energy production in agriculture: A weighted goal programming analysis

    International Nuclear Information System (INIS)

    Ballarin, A.; Vecchiato, D.; Tempesta, T.; Marangon, F.; Troiano, S.

    2011-01-01

    Energy production from biomasses can be an important resource that, when combined with other green energies such as wind power and solar plants, can contribute to reduce dependency on fossil fuels. The aim of this study is to assess how agriculture could contribute to the production of bio-energy. A multi-period Weighted Goal Programming model (MpWGP) has been applied to identify the optimal land use combinations that simultaneously maximise farmers' income and biomass energy production under three concurrent constraints: water, labour and soil availability. Alternative scenarios are considered that take into account the effect of climate change and social change. The MpWGP model was tested with data from the Rovigo county area (Italy) over a 15-year time period. Our findings show that trade-off exists between the two optimisation targets considered. Although the optimisation of the first target requires traditional agricultural crops, which are characterised by high revenue and a low production of biomass energy, the latter would be achievable with intensive wood production, namely, high-energy production and low income. Our results also show the importance of the constraints imposed, particularly water availability; water scarcity has an overall negative effect and specifically affects the level of energy production. - Research Highlights: → The aim of this study is to assess how agriculture could contribute to the production of bio-energy. → A multi-period (15-year) Weighted Goal Programming model (MpWGP) has been applied. → We identify the optimal land use combinations that simultaneously maximise farmers' income and biomass energy production. → Three concurrent constraints have been considered: water, labour and soil availability.→ Water scarcity has an overall negative effect and specifically affects the level of energy production.

  18. How youth-friendly are pharmacies in New Zealand? Surveying aspects of accessibility and the pharmacy environment using a youth participatory approach.

    Science.gov (United States)

    Horsfield, Emma; Kelly, Fiona; Clark, Terryann; Sheridan, Janie

    2014-01-01

    The international youth population has significant unmet health needs, and there have been many calls to increase youth health care access. Community pharmacies may be able to help address these needs, but very little research has investigated this area and it is not known whether the current community pharmacy setting is acceptable or appropriate for youth. 1) To obtain information on physical factors which could affect young people's use of community pharmacies in New Zealand, including accessibility, opening times and the physical youth-friendliness of the pharmacy environment. 2) To involve and utilize young people in the research process, in order to understand their needs and interpretation of survey data. This study applied a cross sectional survey design, informed by a sequential youth participatory approach. A questionnaire was developed in consultation with a youth advisory group (YAG). Questionnaires distributed to pharmacists at 500 randomly selected pharmacies nationwide between May and September 2011 collected information on whether the pharmacy met selected youth-friendly criteria. These included physical aspects of youth-friendliness, such as opening times and the pharmacy environment. The YAG also provided a youth perspective in the interpretation of the results. Three mail shots achieved a response rate of 50.5%. Most respondents reported the pharmacy to be accessible by public transport and many had extended opening hours. Although most pharmacies met some youth-friendly criteria with regards to the pharmacy environment (e.g. having a private consultation area), more specific criteria (such as displaying youth health information) were usually not met. Interpretive feedback from the YAG highlighted areas for improvement. Pharmacies show potential as youth-friendly health care access points and most already meet some youth-friendly criteria. Areas identified for improvement will require a greater youth focus from the profession, and should be

  19. Risk benefits of climate-friendly energy supply options

    International Nuclear Information System (INIS)

    Hirschberg, S.; Burgherr, P.

    2003-01-01

    One of the central goals of sustainable development is the reduction of Greenhouse Gas (GHG) emissions. This is needed in order to prevent the anticipated climate change, and the potentially serious consequences for human beings and the environment. Energy supply systems constitute the dominant contributors to GHG emissions. This paper examines three illustrative emission scenarios for world-wide energy supply in the 21 st Century. These scenarios, including the associated GHG and major pollutant emissions, were chosen from a set established by the Intergovernmental Panel on Climate Change (IPCC). Using the emissions as a starting point, and based on recent findings concerning the impact on the environment and the financial costs resulting from global climate change on the one hand, and regional air pollution on the other hand, the present work provides estimates of the scenario-dependent, world-wide cumulative damage. The fossil-intensive reference scenario leads to overall damages which correspond to very substantial losses in Gross Domestic Product (GDP), and which widely exceed the damages caused by the scenarios reflecting climate-friendly policies. Generally, the somewhat speculative estimates of the GHG-specific damages are much less significant than damages to human health and the environment caused by the major air pollutants. This means that the secondary benefits of climate-friendly, energy-supply options, i.e. those which avoid the impacts due to air pollution, alone justify strategies protecting the climate. (author)

  20. First results of a radioecological research on the agricultural environment on the north-eastern region of Italy (Friuli-Venezia Giulia)

    International Nuclear Information System (INIS)

    Belli, M.; Blasi, M.; Borgia, A.; Poggi, M.; Sansone, U.; Menegon, S.; Nazzi, P.

    1988-01-01

    The consequences of the radioactive fallout from the Chernobyl accident have been used to increase present knowledges of radionuclides transfer and accumulation mechanisms in natural and anthropized ecosystems and have provided an opportunity for a critical review of radioactivity transfer models in the environment. The Friuli-Venezia Giulia Region was more affected than other regions of Italy by the radioactive fallout and has been adopted as a large and important natural laboratory in which the principal components of terrestrial, lake and marine ecosystems can be studied for an adequate number of years. Activities in the agricultural environment started in May 1986 and involved a preliminary stage to identify the parameters required to categorize the complex agricultural environment (physical and chemical characteristics of soils, agricultural practices). 35 sampling stations were selected in the main agricultural areas representative of the soils and agricultural practices. The samples collected were cultivated soils and associated crops as well as undisturbed soils and forage crops. Some results of the studies in the agricultural environment are presented. Cs-137 deposition on the ground is discussed first. The influence of agricultural practices on Cs-deposition in soils is then described and lastly soil-maize transfer factors are reported

  1. Site-Specific, Climate-Friendly Farming

    Science.gov (United States)

    Brown, D. J.; Brooks, E. S.; Eitel, J.; Huggins, D. R.; Painter, K.; Rupp, R.; Smith, J. L.; Stockle, C.; Vierling, L. A.

    2011-12-01

    Of the four most important atmospheric greenhouse gasses (GHG) enriched through human activities, only nitrous oxide (N2O) emissions are due primarily to agriculture. However, reductions in the application of synthetic N fertilizers could have significant negative consequences for a growing world population given the crucial role that these fertilizers have played in cereal yield increases since WWII. Increasing N use efficiency (NUE) through precision management of agricultural N in space and time will therefore play a central role in the reduction of agricultural N2O emissions. Precision N management requires a greater understanding of the spatio-temporal variability of factors supporting N management decisions such as crop yield, water and N availability, utilization and losses. We present an overview of a large, collaborative, multi-disciplinary project designed to improve our basic understanding of nitrogen (N), carbon (C) and water (H2O) spatio-temporal dynamics for wheat-based cropping systems on complex landscapes, and develop management tools to optimize water- and nitrogen-use efficiency for these systems and landscapes. Major components of this project include: (a) cropping systems experiments addressing nitrogen application rate and seeding density for different landscape positions; (b) GHG flux experiments and monitoring; (c) soil microbial genetics and stable isotope analyses to elucidate biochemical pathways for N2O production; (d) proximal soil sensing for construction of detailed soil maps; (e) LiDAR and optical remote sensing for crop growth monitoring; (f) hydrologic experiments, monitoring, and modeling; (g) refining the CropSyst simulation model to estimate biophysical processes and GHG emissions under a variety of management and climatic scenarios; and (h) linking farm-scale enterprise budgets to simulation modeling in order to provide growers with economically viable site-specific climate-friendly farming guidance.

  2. DYNAMICS OF ORGANIC AGRICULTURE IN THE UK

    Directory of Open Access Journals (Sweden)

    Alexandra MUSCĂNESCU

    2013-01-01

    Full Text Available With the beginning of the 1990’s, organic agriculture in the UK has expanded rapidly, in the middle of the year 2003 it represented 4% of the agricultural surface with around 4000 farms, managing almost 720.000 hectares. This growth was brought by the consumers and decisional factors which see organic agriculture as a contribution to environment, social and nutritional welfare purposes. This is one of the sustainable food production strategies; another being the integrated agriculture, a less restrictive option for the farmers. The most recent national statistics presented by DEFRA (The Department for Environment, Food and Rural Affairs on organic farming were published in July of 2012. These present information gathered throughout 2011 for organic crops and livestock in the UK and the number of organic producers/processors registered with the Organic Certification Bodies in Great Britain.

  3. FEATURES OF THE TERRITORIAL ORGANIZATION OF PRODUCTION IN THE AGRICULTURE OF THE REPUBLIC OF KAZAKHSTAN

    Directory of Open Access Journals (Sweden)

    Aigul Kazambayeva

    2018-05-01

    Full Text Available The analysis of the current state and problems of the development of agriculture, the share of agriculture in gross domestic product of the country and the ratio of industries in gross agricultural output are analyzed. The advantages of rational allocation and specialization of agricultural production, as well as the criteria for division into industries are considered. The analysis of territorial specialization of agriculture of the Republic of Kazakhstan is carried out, recommendations for its optimization are given

  4. Device to irradiate agricultural product on the production site, after harvesting

    International Nuclear Information System (INIS)

    Jegu, Jean; Palomo, Georges; Blaive, Daniel.

    1982-01-01

    The invention concerns a device to irradiate agricultural product on the production site, after harvesting. It includes an outer shielding to absorb the radiations and containers in which the products are placed for irradiation. The shielding is rotationally symmetrical around a vertical axis and holds an irradiation chamber containing a radioactive bar fitted along the shielding axis. The cylindrical containers are placed around the chamber with their axes parallel to the axis of the shielding. They are set in rotation by a motor and receive the farm products through their top ends which communicate with a supply system. Their bottom ends are closed by shutters covering a means for evacuating the products. The invention applies in particular to the irradiation of newly dug potatoes to avoid germination [fr

  5. Generation of electricity and combustible gas by utilization of agricultural waste in Nara canal area water board

    International Nuclear Information System (INIS)

    Joyo, P.; Memon, F.; Sohag, M.A.

    2005-01-01

    Biomass in an important source of energy, however, it is not fully utilized in Sindh. The various types of biomass normally used for the generation of energy are extensively available in the province. These are forest debris and thinning; residue from wood products industry; agricultural waste; fast-growing trees and crops; wood and wood waste; animal manures and non-hazardous organic portion of municipal solid waste. Since agriculture is pre-dominant in Sindh, it has a large amount of agricultural waste available in most of the areas. Agriculture wastes like rice husk, wheat straw, cotton stalks, and sugarcane bagasse can be utilized to produce gas and afterwards electricity. Pakistan Agricultural Research Council (PARC) has found that at most of the locations of Sindh, agricultural waste is available more than the energy requirements of that particular area. Biomass can also generate electricity (or heat) in one of the several processes, can be used in a piston driven engine, high efficiency gas turbine generator or a fuel cell to produce electricity. Biomass gasifies have gained attention for their efficiency, economy and environment-friendly. The Nara Canal Area Water Board is facing acute problem of electricity in the O and M of its drainage network and running of tube wells. The frequent breakdown and irregular supply of power is badly affecting in the management of drainage system and control of rising water-table, however, it is anticipated that the generation of electricity through biomass can address this acute problem and greatly help in controlling water logging and salinity in Sindh. (author)

  6. Estimating pesticide emissions for LCA of agricultural products

    DEFF Research Database (Denmark)

    Hauschild, Michael Zwicky

    2000-01-01

    Emission data for pesticides from agricultural product systems may be based on national and international pesticide usage statistics, but these only provide information on the applied dose. When the field is considered as part of the technosphere, the emissions from the system are those quantitie...

  7. New environmentally-friendly antimicrobials and biocides from Andean and Mexican biodiversity.

    Science.gov (United States)

    Cespedes, Carlos L; Alarcon, Julio; Aqueveque, Pedro M; Lobo, Tatiana; Becerra, Julio; Balbontin, Cristian; Avila, Jose G; Kubo, Isao; Seigler, David S

    2015-10-01

    Persistent application of pesticides often leads to accumulation in the environment and to the development of resistance in various organisms. These chemicals frequently degrade slowly and have the potential to bio-accumulate across the food chain and in top predators. Cancer and neuronal damage at genomic and proteomic levels have been linked to exposure to pesticides in humans. These negative effects encourage search for new sources of biopesticides that are more "environmentally-friendly" to the environment and human health. Many plant or fungal compounds have significant biological activity associated with the presence of secondary metabolites. Plant biotechnology and new molecular methods offer ways to understand regulation and to improve production of secondary metabolites of interest. Naturally occurring crop protection chemicals offer new approaches for pest management by providing new sources of biologically active natural products with biodegradability, low mammalian toxicity and environmentally-friendly qualities. Latin America is one of the world's most biodiverse regions and provide a previously unsuspected reservoir of new and potentially useful molecules. Phytochemicals from a number of families of plants and fungi from the southern Andes and from Mexico have now been evaluated. Andean basidiomycetes are also a great source of scientifically new compounds that are interesting and potentially useful. Use of biopesticides is an important component of integrated pest management (IPM) and can improve the risks and benefits of production of many crops all over the world. Copyright © 2015 Elsevier Inc. All rights reserved.

  8. Tracing distant environmental impacts of agricultural products from a consumer perspective

    NARCIS (Netherlands)

    Kastner, Thomas; Kastner, Michael; Nonhebel, Sanderine

    2011-01-01

    Globally, trade flows of agricultural products are increasing. While value is typically added along the whole production chain, certain environmental impacts, such as land and water use, biomass appropriation, and soil degradation, are intrinsically linked to where the primary products originate

  9. Soil nitrogen balance assessment and its application for sustainable agriculture and environment

    Institute of Scientific and Technical Information of China (English)

    Rabindra; Nath; Roy

    2005-01-01

    ,E.M.A.,Stoorvogel,J.J.,Windmeijer,P.N.,Calculating soil nutrient balances in Africa at different scales:Ⅱ,District scale.Fert.Res.,1993,35:237-250.[18]Van der Pol,F.,Soil mining:An Unseen Contributor to Farm Income in Southern Mali,Amsterdam:The Royal Tropical Institute,1992.[19]Van der Pol,F.,Traore,B.,Soil nutrient depletion by agricultural production in southern Mali,Fert.Res.,1993,36:79-90.[20]Pieri,C.,Fertilité des terres de savanes.bilan de trente arns de recherche et de développement agricoles au sud du Sahara,Paris:Ministère de la Coopération et CIRAD-IRAT,1989.[21]Frissel,M.J.,Cycling of mineral nutrients in agricultural ecosystems,London:Elsevier,1978.[22]Smaling,E.M.A.,Fresco,L.O.,A decision support model for monitoring nutrient balances under agricultural land use (NUTMON),Geoderma,1993,60:235-256.[23]Smaling,E.M.A.,An agro-ecological framework for integrated nutrient management with special reference to Kenya,Ph.D.Thesis:Wageningen Agricultural University,1993.[24]Wendt,J.,Assessing systems sustainability through high-precision evaluation for soil nutrient capital.Paper presented at "Scaling soil nutrient balances" workshop,Nairobi,2003.[25]Shepherd,K.D.,Walsh,M.G.,Development of reflectance spectral libraries for characterization of soil properties,Soil Sci.Soc.Am.,2002,66(3):988-998.[26]Roy,R.N.,Misra,R.V.,Lesschen,J.P.et al.,Assessment of soil nutrient balance-Approaches and methodologies,Fertilizer and Plant Nutrition Bull.,2004,14,,[27]Roy,R.N.,Misra,R.V.,Montanez,A.,Decreasing reliance on mineral nitrogen-Yet more food,Ambio,2002,31 (2):177-183.[28]Roy,R.N.,Integrated plant nutrition systems-Basic concepts,development and results of the trial network,initiation of project activities in AGLN,and need for cooperation,in Integrated Plant Nutrition Systems,Fertilizer and Plant Nutrition Bull.,1995,12.[29]Peltonen,J.,New Fertilìzer Products,Proc,IFA-FAO Agriculture Conference "Global Food Security and the Role of Sustainable Fertilization",Rome,2003.[30]Roy,R.N.,Misra,R.V.,Economic and

  10. Biogas - agriculture and environment

    Energy Technology Data Exchange (ETDEWEB)

    Knudsen, L; Birkmose, T [The Danish Agricultural Advisory Centre, Aarhus (Denmark)

    1997-08-01

    Cultivating the soil always leads to a higher loss of nutrients to the surrounding environment than the loss recorded from natural areas. Loss of nitrogen by leaching may have the effect that the set limit for nitrate of 50 mg NO{sub 3} per litre of water is exceeded in areas, where the water supply is based on ground water. Furthermore, nitrogen leaching may lead to eutrophication followed by oxygen depletion in inland waterways whereas it has hardly any significant environmental impact in freshwater areas. Ammonia volatilization followed by deposition influences nutrient-poor bio-topes like heaths, marshland etc. Increasing importance is attached to the loss of phosphorus from farmland as the discharge of sewage from urban areas and industries are reduced due to effective chemical and biological treatment plants. Environmental problems related to loss phosphorus is primarily eutrophication of freon water lakes. Nitrous oxide(N{sub 2}O), resulting from denitrification of nitrate in the soil, and the emission of methane contribute considerably to the greenhouse effect. Both nitrous oxide and the emission of methane are influenced by the volume of animal production, but no certain data on the connection and the importance are available. Loss of nutrients from farm production is primarily related to animal production. The largest environmental impact concerns the loss of nutrients in areas, where the live-stock production is very intensive in large compact areas and, where the produced amount of nutrients in animal manure and other organic manures exceed the requirements of the crops. (EG) 13 refs.

  11. Biogas - agriculture and environment

    International Nuclear Information System (INIS)

    Knudsen, L.; Birkmose, T.

    1997-01-01

    Cultivating the soil always leads to a higher loss of nutrients to the surrounding environment than the loss recorded from natural areas. Loss of nitrogen by leaching may have the effect that the set limit for nitrate of 50 mg NO 3 per litre of water is exceeded in areas, where the water supply is based on ground water. Furthermore, nitrogen leaching may lead to eutrophication followed by oxygen depletion in inland waterways whereas it has hardly any significant environmental impact in freshwater areas. Ammonia volatilization followed by deposition influences nutrient-poor bio-topes like heaths, marshland etc. Increasing importance is attached to the loss of phosphorus from farmland as the discharge of sewage from urban areas and industries are reduced due to effective chemical and biological treatment plants. Environmental problems related to loss phosphorus is primarily eutrophication of freon water lakes. Nitrous oxide(N 2 O), resulting from denitrification of nitrate in the soil, and the emission of methane contribute considerably to the greenhouse effect. Both nitrous oxide and the emission of methane are influenced by the volume of animal production, but no certain data on the connection and the importance are available. Loss of nutrients from farm production is primarily related to animal production. The largest environmental impact concerns the loss of nutrients in areas, where the live-stock production is very intensive in large compact areas and, where the produced amount of nutrients in animal manure and other organic manures exceed the requirements of the crops. (EG) 13 refs

  12. XYLOOLIGOSACCHARIDES FROM AGRICULTURAL BY-PRODUCTS: CHARACTERISATION, PRODUCTION AND PHYSIOLOGICAL EFFECTS

    Directory of Open Access Journals (Sweden)

    L. Kaprelyants

    2017-10-01

    Full Text Available The current study is a review of characteristics, production, physiological properties and application of xylooligosaccharides (XOS. XOS are the carbohydrates, their molecules are built from xylose residues linked mainly by в-(1→4-glycoside bonds. Xylan is important for plant cell walls and is widely spread component in agricultural by-products. XOS are products of xylan hydrolytic degradation, and exhibiting the high prebiotic potential. The XOS preparation of wheat and rye bran stimulated the cells accumulation ‑ 1,4∙1010 CFU/cm3 of L. аcidophilus and 9,2∙1010 CFU/cm3 of В. bifidum. A difference in XOS molecules branching causes a wide range of their physiological properties: antioxidant, immunomodulation, antimicrobial, anti-inflammatory, anticarcinogenic. XOS can reduce high cholesterol level and triglycerides in blood plasma. XOS application reviewed in this article opens new perspectives on its potential use for human consumption. The rich sources of xylan are wheat, rye and barley bran, rice husk, wheat straw, corncobs, cotton stalk. Industrial way of XOS production includes chemical or enzymatic hydrolysis with following purification. Chemical methods are based on hydrothermal pretreatment and acidic or alkali extraction. Obtained oligosaccharides have a wide range of polymerization degree (DP from 2 to 20. Enzymatic methods include fermentation with xylanase that allow controlling the XOS accumulation with certain DP. The different chromatographic purification after hydrolysis is used for analytical purposes. There are anion-exchange, size-exclusion, affinity, size-exclusion high-performance liquid chromatography. In addition, biomethods are preferred for XOS used in food, because such preparations do not contain monosaccharides and furfural as contaminants. XOS are stable in a wide range of temperature and pH, justifying the development of new synbiotics generation. Most widely XOS are used in production of functional

  13. The problem of sustainability within the complexity of agricultural production systems

    International Nuclear Information System (INIS)

    Cotes Torres, Alejandro; Cotes Torres, Jose Miguel

    2005-01-01

    The problem of sustainability is a topic that since the end of the XX century has been worrying more the different sectors of society; becoming one of the topics of greatest interest for managers, consumers, academics and investigators that conform the different agricultural food chains of the world. This paper presents from the general systems theory point of view some elements of critical reflection, approaching the problem of sustainability from the complexity of agricultural production systems, beginning with the original philosophical conception of agricultural and ending by outlining some considerations that should be kept in mind for the development of scientific and technological advances concordant with the agricultural food chain needs of the XX century; which permit an orientation of not only work by profession is who lead the processes of animal and vegetable production, but also creates a sense of pertinence in all of the participants in the chain, highlighting the importance of studying by means of systemic thought, agronomy and animal science, as disciplines that approach to complexities of agriculture which is the angular stone of civilization, such as we know it at the moment

  14. Second biomass conference of the Americas: Energy, environment, agriculture, and industry. Proceedings

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1995-01-01

    This volume provides the proceedings for the Second Biomass Conference of the Americas: Energy, Environment, Agriculture, and Industry which was held August 21-24, 1995. The volume contains copies of full papers as provided by the researchers. Individual papers were separately indexed and abstracted for the database.

  15. Online hyperspectral imaging system for evaluating quality of agricultural products

    Science.gov (United States)

    Mo, Changyeun; Kim, Giyoung; Lim, Jongguk

    2017-06-01

    The consumption of fresh-cut agricultural produce in Korea has been growing. The browning of fresh-cut vegetables that occurs during storage and foreign substances such as worms and slugs are some of the main causes of consumers' concerns with respect to safety and hygiene. The purpose of this study is to develop an on-line system for evaluating quality of agricultural products using hyperspectral imaging technology. The online evaluation system with single visible-near infrared hyperspectral camera in the range of 400 nm to 1000 nm that can assess quality of both surfaces of agricultural products such as fresh-cut lettuce was designed. Algorithms to detect browning surface were developed for this system. The optimal wavebands for discriminating between browning and sound lettuce as well as between browning lettuce and the conveyor belt were investigated using the correlation analysis and the one-way analysis of variance method. The imaging algorithms to discriminate the browning lettuces were developed using the optimal wavebands. The ratio image (RI) algorithm of the 533 nm and 697 nm images (RI533/697) for abaxial surface lettuce and the ratio image algorithm (RI533/697) and subtraction image (SI) algorithm (SI538-697) for adaxial surface lettuce had the highest classification accuracies. The classification accuracy of browning and sound lettuce was 100.0% and above 96.0%, respectively, for the both surfaces. The overall results show that the online hyperspectral imaging system could potentially be used to assess quality of agricultural products.

  16. Livestock in a changing climate: production system transitions as an adaptation strategy for agriculture

    International Nuclear Information System (INIS)

    Weindl, Isabelle; Lotze-Campen, Hermann; Popp, Alexander; Müller, Christoph; Schmitz, Christoph; Rolinski, Susanne; Havlík, Petr; Herrero, Mario

    2015-01-01

    Livestock farming is the world’s largest land use sector and utilizes around 60% of the global biomass harvest. Over the coming decades, climate change will affect the natural resource base of livestock production, especially the productivity of rangeland and feed crops. Based on a comprehensive impact modeling chain, we assess implications of different climate projections for agricultural production costs and land use change and explore the effectiveness of livestock system transitions as an adaptation strategy. Simulated climate impacts on crop yields and rangeland productivity generate adaptation costs amounting to 3% of total agricultural production costs in 2045 (i.e. 145 billion US$). Shifts in livestock production towards mixed crop-livestock systems represent a resource- and cost-efficient adaptation option, reducing agricultural adaptation costs to 0.3% of total production costs and simultaneously abating deforestation by about 76 million ha globally. The relatively positive climate impacts on grass yields compared with crop yields favor grazing systems inter alia in South Asia and North America. Incomplete transitions in production systems already have a strong adaptive and cost reducing effect: a 50% shift to mixed systems lowers agricultural adaptation costs to 0.8%. General responses of production costs to system transitions are robust across different global climate and crop models as well as regarding assumptions on CO 2 fertilization, but simulated values show a large variation. In the face of these uncertainties, public policy support for transforming livestock production systems provides an important lever to improve agricultural resource management and lower adaptation costs, possibly even contributing to emission reduction. (letter)

  17. Efficiency in the European agricultural sector: environment and resources.

    Science.gov (United States)

    Moutinho, Victor; Madaleno, Mara; Macedo, Pedro; Robaina, Margarita; Marques, Carlos

    2018-04-22

    This article intends to compute agriculture technical efficiency scores of 27 European countries during the period 2005-2012, using both data envelopment analysis (DEA) and stochastic frontier analysis (SFA) with a generalized cross-entropy (GCE) approach, for comparison purposes. Afterwards, by using the scores as dependent variable, we apply quantile regressions using a set of possible influencing variables within the agricultural sector able to explain technical efficiency scores. Results allow us to conclude that although DEA and SFA are quite distinguishable methodologies, and despite attained results are different in terms of technical efficiency scores, both are able to identify analogously the worst and better countries. They also suggest that it is important to include resources productivity and subsidies in determining technical efficiency due to its positive and significant exerted influence.

  18. Green Consumerism : an Eco-Friendly Behaviour Form Through The Green Product Consumption and Green Marketing

    Directory of Open Access Journals (Sweden)

    Wiwik Handayani

    2017-09-01

    Full Text Available This research is referred to analyse the influence of consumer attitude of green product towards purchase intention. The consumer attitude of green product is a psychological tendencies that is expressed by evaluating a certain entity with some advantage or disadvantage considerations. The problem of this research is the low of cunsumer awareness to consume green product, because the lack to comprehend the importance of green product usage for health and eco-friendly. The purpose of this research is to test the influence of consumer attitude of green products towards purchase intention. Hypothesis testing using Partial Least Square (PLS. The result of analysis show that there is influence among consumer attitude of green product towards consumer purchase intention significantly.

  19. Near-infrared hyperspectral imaging for quality analysis of agricultural and food products

    Science.gov (United States)

    Singh, C. B.; Jayas, D. S.; Paliwal, J.; White, N. D. G.

    2010-04-01

    Agricultural and food processing industries are always looking to implement real-time quality monitoring techniques as a part of good manufacturing practices (GMPs) to ensure high-quality and safety of their products. Near-infrared (NIR) hyperspectral imaging is gaining popularity as a powerful non-destructive tool for quality analysis of several agricultural and food products. This technique has the ability to analyse spectral data in a spatially resolved manner (i.e., each pixel in the image has its own spectrum) by applying both conventional image processing and chemometric tools used in spectral analyses. Hyperspectral imaging technique has demonstrated potential in detecting defects and contaminants in meats, fruits, cereals, and processed food products. This paper discusses the methodology of hyperspectral imaging in terms of hardware, software, calibration, data acquisition and compression, and development of prediction and classification algorithms and it presents a thorough review of the current applications of hyperspectral imaging in the analyses of agricultural and food products.

  20. Perceptions of Agriculture Teachers Regarding Education about Biomass Production in Iowa

    Science.gov (United States)

    Han, Guang; Martin, Robert A.

    2015-01-01

    With the growth of biorenewable energy, biomass production has become an important segment in the agriculture industry (Iowa Energy Center, 2013). A great workforce will be needed for this burgeoning biomass energy industry (Iowa Workforce Development, n. d.). Instructional topics in agricultural education should take the form of problems and…

  1. THE BEST STRUCTURE OF VARIETIES AND STUMPS IN A COOPERATIVE OF AGRICULTURAL PRODUCTION

    Directory of Open Access Journals (Sweden)

    Ramón Rodríguez-Betancourt

    2016-01-01

    Full Text Available This research work is part of the generalization called "Introduction and spread of computer systems and SACOD  OPESVAR-10-III Base Business Units (BSU selected from the province of Santiago de Cuba and Guantanamo", approved by the Ministry of Science Technology and Environment (CITMA. Was carried out in the Agricultural Production Cooperative (CPA "July 26", with direct subordination to the UEB "Paquito Rosales", located in the municipality of San Luis, Santiago de Cuba province. Its main objective is the Determining the optimal structure of varieties and strains, based on the introduction of the computer system structure optimization Variety OPESVAR-10 which, based on the Economic-Mathematical modeling allows to increase the impact of adaptation varieties and strains, resulting in an increase in agricultural yields and sugar content, which represents a significant contribution to the planning process. The application of this computer system in the CPA above, allow cane growers get 127,13 tons (t were added, representing an addition of 61 660,20 USD currency. 

  2. SUSTAINABLE AGRICULTURE New practices bring lasting food ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    2010-11-16

    Nov 16, 2010 ... Since 1970, IDRC-supported research has introduced sustainable agricultural practices to farmers and communities across the developing world. The result: higher productivity, less poverty, greater food security, and a healthier environment.

  3. Agricultural policy and sustainable livestock development.

    Science.gov (United States)

    Schillhorn van Veen, T W

    1999-01-01

    Future agricultural and rural development is, to a large extent, influenced by the projected food needs of 2.5 billion people expected to swell the world population by 2020. This increase will require more food in general and, in view of recent experience in East Asia, more animal products. To achieve this increase will require judicious use of resources, and trade, especially in those countries where natural resources are insufficient to support food production. Achieving food sufficiency in a sustainable manner is a major challenge for farmers, agro-industries, researchers and governments. The latter play an important role as many of the farmers' choices are, to a large extent, directed by government or supra-government, often through macro- and micro-economic policy. In many countries the economic, environmental, trade and agricultural policies have not been conducive to an agricultural development that is risk-free with respect to the environment, animal welfare or public health. The recent decline of government support in agriculture forced farmers in Western countries to think about more risk adverse agricultural practices and more efficient production systems. On the other hand, many countries in Eastern Europe and the former Soviet Union, as well as other developing countries, are still going through a painful process of adjustment to new market conditions. International banks and development agencies have a mandate to help developing countries, but are somewhat restricted both by needing to work directly with governments and by their perceived dogmatic approach to development. Changing policies do, now and in the future, also affect the development of animal disease control programmes, including the control of parasitic diseases. On the one hand there is an increasing interest in risk-free control practices, and on the other hand a demand for greater regulatory control over the production process. As parasitic diseases of animals are closely linked to the

  4. Resource analysis of the Chinese society 1980-2002 based on exergy-Part 3: Agricultural products

    International Nuclear Information System (INIS)

    Chen, B.; Chen, G.Q.

    2007-01-01

    This part is the continuation of the second part on renewable energy sources and forest. The major agricultural products entering the Chinese society from 1980 to 2002 are calculated and analyzed in detail in this paper. The relative political infrastructure and organization of the agricultural production in the rural areas frequently and rapidly changed during the past two decades, making profound impact on the crop structure and yields. The planning and organization of agriculture has been adjusted when prices and market are introduced into agricultural production and the direct planning is restricted. The growth in usage of fertilizers, pesticides and farm-use plastic membrane is revealed. The state farm system as the pioneer of exploring the modernization of agriculture and accumulating experiences is also described

  5. Effects of 35S-dimehypo pesticide on agricultural environment and ecosystem

    International Nuclear Information System (INIS)

    Chen Zuyi; Mi Chunyun; Ye Dechang; Cheng Bing

    1988-03-01

    Dimehypo is a nereistoxin derivative, which was developed and manufactured in China. In order of appraise its environmeatal safety comprehensively, the radioisotopic tracer technique and other methods were applied to investigate on the effects of 35 S-labelled dimehypo ( 35 S-dimehypo) on agricultural environment and ecosystem. The results revealed its low adsorptivity and high mobility, especially water-carrying mobility in soil, fair stability in soil and water, and slowness in degradation. Its main product of degradation, nereistoxin, was of lower mobility than its material compound in soil. 35 S-dimehypo could enter the bodies of grass carps Ctenopharyngodon idellus along with bails or via the respiratory tracts, and could be excreted fast after the fish were removed from the contaminated source. Liquid and granulated 35 S-dimehypo were fed to quail and fowls respectively, and could also be excreted rapidly in excretion and urine. Its much less distribution coefficient in caprylalcoholwater system suggested no accumulation in the adipose tissue of organism. The release of its effective composition in the granules prepared with porcelain clay or clay soil is prompt and complete

  6. Nonwoven production from agricultural okra wastes and investigation of their thermal conductivities

    Science.gov (United States)

    Duman, M. N.; Kocak, E. D.; Merdan, N.; Mistik, I.

    2017-10-01

    Nowadays bio-based composite materials have been used in rising amounts and demanded widely in industrial uses, as they provide cost reduction and weight loss in the end use products. Agricultural cellulose based wastes can be a good alternative to synthetic fibers and can be used in natural fiber reinforced composite production, as there is a huge (more than 40 million tons) potential for natural cellulose production from agricultural wastes. Okra is one of the most grown vegetables around the world with stems left on the fields after harvest. When the similarity of mechanical properties of okra fibers with traditional bast fibers (flax, kenaf, hemp) are considered, from an economical and an environmental point of view this research emphasizes the potential of agricultural biomass for natural fiber production. In this study, okra stem wastes used for natural cellulosic fiber production and treated with 10% NaOH at 60°C for 10, 20, 30 and 40 minutes. By alkali treatment, decrease in fiber diameter and weight, and increase in tensile strength and elongation % have been observed. Nonwoven production has been done from both the fibers with and without surface treatments. Thermal conductivity properties of both nonwovens have been investigated.

  7. Biomass production from the U.S. forest and agriculture sectors in support of a renewable electricity standard

    International Nuclear Information System (INIS)

    White, Eric M.; Latta, Greg; Alig, Ralph J.; Skog, Kenneth E.; Adams, Darius M.

    2013-01-01

    Production of renewable energy from biomass has been promoted as means to improve greenhouse gas balance in energy production, improve energy security, and provide jobs and income. However, uncertainties remain as to how the agriculture and forest sectors might jointly respond to increased demand for bioelectricity feedstocks and the potential environmental consequences of increased biomass production. We use an economic model to examine how the agriculture and forest sectors might combine to respond to increased demands for bioelectricity under simulated future national-level renewable electricity standards. Both sectors are projected to contribute biomass, although energy crops, like switchgrass, produced on agriculture land are projected to be the primary feedstocks. At the highest targets for bioelectricity production, we project increased conversion of forest to agriculture land in support of agriculture biomass production. Although land conversion takes place in response to renewable electricity mandates, we project only minor increases in forest and agriculture emissions. Similarly, crop prices were projected to generally be stable in the face of increased bioelectricity demand and displacement of traditional agriculture crops. - Highlights: ► We model the response of forest and agriculture to increased bioelectricity demand. ► The agriculture sector, through energy crop production, is the key biomass provider. ► Increased land exchange is projected for the highest bioelectricity demands. ► Land exchange from forest to agriculture yield the greatest changes in GHG flux. ► Agriculture and forestry must be accounted for when considering bioenergy policy

  8. Macroeconomic impacts of bioenergy production on surplus agricultural land: a case study of Argentina

    NARCIS (Netherlands)

    Wicke, B.|info:eu-repo/dai/nl/306645955; Smeets, E.M.W.|info:eu-repo/dai/nl/311445217; Tabeau, A.; Hilbert, J.; Faaij, A.P.C.|info:eu-repo/dai/nl/10685903X

    2009-01-01

    This paper assesses the macroeconomic impacts in terms of GDP, trade balance and employment of large-scale bioenergy production on surplus agricultural land. An input–output model is developed with which the direct, indirect and induced macroeconomic impacts of bioenergy production and agricultural

  9. Macroeconomic impacts of bioenergy production on surplus agricultural land—A case study of Argentina

    NARCIS (Netherlands)

    Wicke, Birka; Smeets, E.; Tabeau, Andrzej; Hilbert, Jorge; Faaij, André

    2009-01-01

    This paper assesses the macroeconomic impacts in terms of GDP, trade balance and employment of large-scale bioenergy production on surplus agricultural land. An input–output model is developed with which the direct, indirect and induced macroeconomic impacts of bioenergy production and agricultural

  10. Career Preparation in Agricultural Products (Food Processing): A Curriculum Guide for High School Vocational Agriculture. Test Edition.

    Science.gov (United States)

    Moore, Eddie A.

    This curriculum guide in agricultural products (food processing) is one of 10 guides developed as part of a vocational project stressing agribusiness, natural resources, and environmental protection. The scope of this guide includes three occupational subgroups: meat, fish, poultry; dairy (milk) products; fruits and vegetables. It is meant as an…

  11. Grassland production under global change scenarios for New Zealand pastoral agriculture

    Science.gov (United States)

    Keller, E. D.; Baisden, W. T.; Timar, L.; Mullan, B.; Clark, A.

    2014-10-01

    We adapt and integrate the Biome-BGC and Land Use in Rural New Zealand models to simulate pastoral agriculture and to make land-use change, intensification of agricultural activity and climate change scenario projections of New Zealand's pasture production at time slices centred on 2020, 2050 and 2100, with comparison to a present-day baseline. Biome-BGC model parameters are optimised for pasture production in both dairy and sheep/beef farm systems, representing a new application of the Biome-BGC model. Results show up to a 10% increase in New Zealand's national pasture production in 2020 under intensification and a 1-2% increase by 2050 from economic factors driving land-use change. Climate change scenarios using statistically downscaled global climate models (GCMs) from the IPCC Fourth Assessment Report also show national increases of 1-2% in 2050, with significant regional variations. Projected out to 2100, however, these scenarios are more sensitive to the type of pasture system and the severity of warming: dairy systems show an increase in production of 4% under mild change but a decline of 1% under a more extreme case, whereas sheep/beef production declines in both cases by 3 and 13%, respectively. Our results suggest that high-fertility systems such as dairying could be more resilient under future change, with dairy production increasing or only slightly declining in all of our scenarios. These are the first national-scale estimates using a model to evaluate the joint effects of climate change, CO2 fertilisation and N-cycle feedbacks on New Zealand's unique pastoral production systems that dominate the nation's agriculture and economy. Model results emphasise that CO2 fertilisation and N-cycle feedback effects are responsible for meaningful differences in agricultural systems. More broadly, we demonstrate that our model output enables analysis of decoupled land-use change scenarios: the Biome-BGC data products at a national or regional level can be re

  12. The Cold Chain Logistics for Perishable Agricultural Products in China

    OpenAIRE

    Hou Yanfang; Xie Dong; Wang Jianbo

    2015-01-01

    This study introduces concepts of the agricultural product cold chain logistics and domestic and international researches. Also, the study discusses issues of Chinese agricultural cold chain logistics in the development process as the following aspects: the dividing of cold chain logistics market, refrigeration hardware facilities, third-party cold chain logistics development, the level of cold chain technologies, cold chain logistics professionals and the legal system and the standard system...

  13. Eco-friendly polymer nanocomposites processing and properties

    CERN Document Server

    Thakur, Vijay Kumar

    2015-01-01

    This book contains precisely referenced chapters, emphasizing environment-friendly polymer nanocomposites with basic fundamentals, practicality and alternatives to traditional nanocomposites through detailed reviews of different environmental friendly materials procured from different resources, their synthesis and applications using alternative green approaches. The book aims at explaining basics of eco-friendly polymer nanocomposites from different natural resources and their chemistry along with practical applications which present a future direction in the biomedical, pharmaceutical and automotive industry. The book attempts to present emerging economic and environmentally friendly polymer nanocomposites that are free from side effects studied in the traditional nanocomposites. This book is the outcome of contributions by many experts in the field from different disciplines, with various backgrounds and expertises. This book will appeal to researchers as well as students from different disciplines. The co...

  14. Multifactor productivity analysis in the sample of agricultural enterprises

    Directory of Open Access Journals (Sweden)

    Jaroslav Svoboda

    2011-01-01

    Full Text Available The assessment of Total Factor Productivity (TFP, i.e. inclusion of all factors of production seems to be an easy task. However, its calculation can meet with some difficulties. The calculation of inputs is complicated as different factors of production, which are processes to outputs, has to be transformed to a common factor. The aim of the paper was to analyse relations of efficiency of factors of production measured by factor productivity based on economic profit and returns (profitability of enterprise measured by the most synthetic profitability indicator (Return on Assets, ROA. A partial aim was to consider risk analysed through ratio of cost to capital (Weighted Average Cost of Capital – WACC performed in the sample on agricultural enterprises in 2004–2008. The database used for the research consisted of 622 agricultural enterprises. The methodology of calculation was based on an approach according to Neumaierová and Neumaier (2002 considering the economic profit. This methodology suits well to conditions of Czech financial statements (a balance sheets and a profit and loss statement. The TFP assessment was connected to the return on assets and the correlation analysis revealed dependences of calculated indicators. The paper is a part of the MSM 6007665806 research project.

  15. SOLERAS - Solar Controlled Environment Agriculture Project. Final report, Volume 1. Project summary

    Energy Technology Data Exchange (ETDEWEB)

    1985-12-30

    A summary of the Solar Controlled Environment Agriculture Project is presented. The design of the greenhouses include transparent double pane glass roof with channels for fluid between the panes, inner pane tinted and double pane extruded acrylic aluminized mylar shade and diffuser. Solar energy technologies provide power for water desalination, for pumping irrigation water, and for cooling and heating the controlled environment space so that crops can grow in arid lands. The project is a joint effort between the United States and Saudi Arabia. (BCS)

  16. Improving food and agricultural production. Thailand. Breeding for resistance to diseases in cotton

    International Nuclear Information System (INIS)

    Wallace, T.P.

    1992-01-01

    This document reports the results of a 20-day mission to Thailand within the framework of the project ''Improving food and agricultural production with nuclear and related technology''. The expert discussed the status of cotton breeding, production practices and problems with personnel of the Department of Agriculture in Bangkok, and travelled to cotton-producing regions of the central and northern areas of the country to discuss current research, pest problems and social factors affecting cotton production

  17. Rational allocation of agricultural production in the region

    Directory of Open Access Journals (Sweden)

    Grigorii Mikhailovich Semyashkin

    2015-05-01

    Full Text Available The paper proposes an original approach to determining the optimal allocation of agricultural production in the region; the approach includes the methodological substantiation of the necessity to differentiate consumers when addressing food security issues in the region. It was proposed to allocate three levels: level 1 – the provision of food to socially vulnerable layers, level 2 – the provision with food at the subsistence level, and level 3 – the provision of the total population of the region with food. A preliminary forecast was made for each municipality; it analyzed possible changes in the number of the socially vulnerable up to 2020; in accordance with medical standards and norms of the subsistence level the volumes of food were calculated, which in turn were compared with the actual production output. The difference between the actual volume and the volume of evidence-based requirements represented the very increase in the volume of production, the achievement of which requires certain investments on the basis of capital-output ratio. After that the regional market was divided into three sub-regional markets depending on distance, number of consumers and suppliers. This allowed us to calculate the amount of transport costs based on the type and lot size of the transported product, taking into account the distance to each sub-market. As a criterion of transportation expediency we took into account the share of transport costs in the price of the product not exceeding 30%. Otherwise, it is required to concentrate the production in order to increase the lot transported or to carry out a deeper processing of the product. The proposed methodology served as the basis for choosing the most effective option of spatial location of agricultural production

  18. Production and reduction of nitrous oxide in agricultural and forest soils.

    Science.gov (United States)

    Yu, K; Chen, G; Struwe, S; Kjøller, A

    2000-06-01

    A soil-water slurry experiment was conducted to study the potentials of N2O production and reduction in denitrification of agricultural and beech forest soils in Denmark. The effects of nitrate and ammonium additions on denitrification were also investigated. The forest soil showed a higher denitrification potential than the agricultural soil. However, N2O reduction potential of the agricultural soil was higher than the beech forest soil, shown by the ratio of N2O/N2 approximately 0.11 and 3.65 in the agricultural and the beech forest soils, respectively. Both nitrate and ammonium additions stimulated the N2O production in the two soils, but reduced the N2O reduction rates in the agricultural soil slurries. In contrast to the effect on the agricultural soil, nitrate reduced the N2O reduction rate in the beech forest soil, while ammonium showed a stimulating effect on the N2O reduction activity. After one week incubation, all of the N2O produced was reduced to N2 in the agricultural soil when nitrate was still present. Nitrous oxide reduction in the beech forest soil occurred only when nitrate almost disappeared. The different nitrate inhibitory effect on the N2O reduction activity in the two soils was due to the difference in soil pH. Inhibition of nitrate on N2O reduction was significant under acidic condition. Consequently, soil could serve as a sink of atmospheric N2O under the conditions of anaerobic, pH near neutral and low nitrate content.

  19. Agrification: Agriculture for the industry and energy production

    International Nuclear Information System (INIS)

    Anon.

    1992-01-01

    The new aspect of agrification is the production of alternative products, which can replace fossil sources. This substitution is necessary in order to replace hazardous materials and to find a solution for the problem of depletion of conventional energy sources and basic materials. Attention is paid to some developments in Germany: agricultural products for the production of energy, and new industrial applications for vegetable filaments. With regard to energy production from agricultrual products one should distinguish between (a) solid energy sources (biomass), f.e. straw, fast-growing wood, elephant's grass, hay and rapeseed, and (b) fluid and gaseous energy sources, f.e. purified and partly refined rapeseed oil, rapeseed oil methyl-ester (RME), ethanol from sugar beet, methanol from straw and hydrogen from straw and/or elephant's grass. 4 figs., 7 refs

  20. Science management in the Plant Health Research Institute and its contribution to the environment protection and sustainability of the Cuban agricultural systems

    Directory of Open Access Journals (Sweden)

    Muiño-García Berta Lina

    2016-11-01

    Full Text Available The mission of INISAV is to contribute to the reduction of risks and losses by pests without affecting the environment on a sustainable basis. Its management is based on a science model linked with environment and characterized by 4 phases: the planning of research’s, their implementation, validation and adoption in the agriculture practice. Three main results of research are described: Biological control Program (PBC, Pest Management Programs (PMP and the Elimination of the use of methyl bromide. A national network of 251 Laboratories for reproduction of entomophagues and entomopathogens (CREE was designed and implemented, together with 4 biopesticide production plants. Thirteen (13 biological products and technologies were created. Furthermore, pest management programs (PMP were extended in more than 25 crops for conventional and agro-ecological systems, as well as adoption of PMP to replace methyl bromide. The impacts of the results to the environment, agricultural production, the country's economy, and rural communities, were confirmed by the significant reduction of imports of chemical pesticides, from 40 000 t in 1974 to about 3000 t in 2012. In 1988 the arable area benefited by bioproducts was 300 000 ha while in 2012 amounted to 1 354 000 ha. The elimination of 80 t of methyl bromide in tobacco, 35 t in the other sectors, the reduction of other agrochemicals, the incorporation of biological control applications and some management measures, are considered the main basis for sustainability in crops. At present, 72% of the total area planted is under applications of pesticides in PMP. Of these, 38% with only biological products, 34% the combination of biological and chemical pesticides and in the remaining 28% apply phytosanitary alternatives included in the pest management programs.