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Sample records for beets

  1. Alcohol from sugar beets

    Energy Technology Data Exchange (ETDEWEB)

    Malchenko, A L; Verzhbitskaya, V A

    1962-01-01

    The factor which determines the economy in the EtOH industry which uses sugar beets as raw materials is the rapid and complete recovery of the sugar contained in the beets for fermentation purposes. It is best to extract the beets at 70 to 75/sup 0/. Thorough shredding of the beets then need no longer form part of the operation, and the protein compounds, which give rise to fuel oils, are extracted in small amounts only.

  2. Sugar beet breeding

    Science.gov (United States)

    Sugar beet is a recent crop developed solely for extraction of the sweetener sucrose. Breeding and improvement of Beta vulgaris for sugar has a rich historical record. Sugar beet originated from fodder beet in the 1800s, and selection has increased sugar content from 4 to 6% then to over 18% today. ...

  3. Sugar beet processing into alcohol

    Energy Technology Data Exchange (ETDEWEB)

    Malchenko, A L; Chistyakov, M P; Verzhbitskaya, V A; Tereshchenko, N R

    1963-08-28

    To produce a juice with high sugar content suitable for manufacture of alcohol, sugar beet is subjected to multistage pressing with an extraction following each pressing operation. The solvent in the first extraction is the juice obtained after the second pressing; hot water is used for the second extraction and vinasse for the third. The latter, after pressing, combined with molasses is used for manufacture of yeast.

  4. Characterization of sugar beet pulp derived oligosaccharides

    NARCIS (Netherlands)

    Leijdekkers, M.

    2015-01-01

    Abstract

    This thesis aimed at characterizing complex mixtures of sugar beet pulp derived oligosaccharides, in order to be able to monitor and optimize the enzymatic saccharification of sugar beet pulp.

    Hydrophilic interaction chromatography with on-line evaporative

  5. Fermentation of sugar-beet molasses

    Energy Technology Data Exchange (ETDEWEB)

    Malchenko, A L; Krishtul, F B

    1956-08-25

    Sugar-beet molasses is fermented with yeast separated from the mash, sterilized, and reactivated. To reduce sugar losses and hasten fermentation, the yeast is removed from the mash as the cells fall to the bottom during the fermentation process.

  6. Detection of beet soil-borne virus and beet virus Q in sugarbeet in Greece

    NARCIS (Netherlands)

    Pavli, R.; Prins, M.; Skaracis, G.N.

    2010-01-01

    Sugar beet plants with typical rhizomania symptoms were collected from the five major cultivation zones of Greece. The presence of Beet necrotic yellow vein virus (BNYVV), the primary causal agent of the disease, was ascertained by DAS-ELISA in 38 out of 40 fields surveyed and the positive samples

  7. СHIPS FROM SUGAR BEET

    Directory of Open Access Journals (Sweden)

    G. O. Magomedov

    2014-01-01

    Full Text Available Summary. Priority social problem in the Russian Federation is to provide diverse populations rational healthy diet, taking into account their traditions and economic status. Solving this problem requires the development of processing industries of agriculture on the basis of the improvement of existing and creation of new energy-saving environmentally friendly technologies that can provide deep, if possible without waste, recycling of raw materials. Therefore, the aim of research was the development of technology for production of sugar beet chips. Technology is as follows: sugar beet supplied into the washing machine to remove dirt from its surface. Washed roots inspect on conveyor belts. Next pure sugar beets sent to steam-heat treatment for cleaning the skin. After the beets is subjected to cutting by combining this process with a treatment with an aqueous solution of citric acid. Then he sent for the drying process is completed upon reaching a product of moisture content of 4-5 %. Drying chips feature is that under the high temperature reaction proceeds melanoidins between proteins and sugars present in sugar beet. As a result, the product obtained has the following characteristics: gold-yellow color; absence of a characteristic odor of sugar beet; pleasant sour taste; humidity of 4-5%. Thus, the new technology is relevant, because now the chips are one of the most popular products, ready to eat. A beet chips are rich in dietary fiber (pectin, hemicellulose and cellulose - 4-5 % minerals - macroelements (potassium, sodium, magnesium, calcium, phosphorus, trace elements (iron, zinc, copper, manganese - 0.5-0.6 %, and are the product of a functional food.

  8. Ethanol Production from Different Intermediates of Sugar Beet Processing

    OpenAIRE

    Mladen Pavlečić; Ivna Vrana; Kristijan Vibovec; Mirela Ivančić Šantek; Predrag Horvat; Božidar Šantek

    2010-01-01

    In this investigation, the production of ethanol from the raw sugar beet juice and raw sugar beet cossettes has been studied. For ethanol production from the raw sugar beet juice, batch and fed-batch cultivation techniques in the stirred tank bioreactor were used, while batch ethanol production from the raw sugar beet cossettes was carried out in horizontal rotating tubular bioreactor (HRTB). In both cases, Saccharomyces cerevisiae was used as a production microorganism. During batch ethanol ...

  9. Sugar beet leaves: from biorefinery to techno-functionality

    NARCIS (Netherlands)

    Kiskini, Alexandra

    2017-01-01

    Sugar beet leaves (SBL), which are a side stream of the sugar beets cultivation, are currently left unexploited after sugar beets have been harvested. The general aim of this thesis was to study the biorefinery of SBL, with a special focus on the isolation of proteins. To reach this aim the

  10. 21 CFR 172.585 - Sugar beet extract flavor base.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 3 2010-04-01 2009-04-01 true Sugar beet extract flavor base. 172.585 Section 172... CONSUMPTION Flavoring Agents and Related Substances § 172.585 Sugar beet extract flavor base. Sugar beet extract flavor base may be safely used in food in accordance with the provisions of this section. (a...

  11. Root rot diseases of sugar beet

    Directory of Open Access Journals (Sweden)

    Jacobsen Barry J.

    2006-01-01

    Full Text Available Root rot diseases of sugar beet caused by Rhizoctonia solani (AG 2-2 IIIB and AG 2-2 IV, R. crocorum, Aphanomyces cochlioides, Phoma betae, Macrophomina phaeseolina, Fusarium oxysporum f.sp. radicis-betae, Pythium aphanidermatum Phytophthora drechsleri, Rhizopus stolonifer, R. arrhizus and Sclerotium rolfsii cause significant losses wherever sugar beets are grown. However, not all these soil-borne pathogens have been reported in all sugar beet production areas. Losses include reduced harvestable tonnage and reduced white sugar recovery. Many of these pathogens also cause post harvest losses in storage piles. Control for diseases caused by these pathogens include disease resistant cultivars, avoidance of stresses, cultural practices such as water management and the use of fungicides.

  12. Oxidative enzymatic gelation of sugar beet pectin for emulsion stabilization

    DEFF Research Database (Denmark)

    Abang Zaidel, Dayang Norulfairuz; Meyer, Anne S.

    2013-01-01

    Pectin from sugar beet is derived from the sugar beet pulp residue which results when sugar beets are processed for sucrose extraction. The sugar beet pectin has poor gelationability by the classic divalentcation molecular mechanism because of a relatively high acetylation degree and short...... polygalacturonate backbone chain length. However, due to the feruloyl-substitutions on the side chains, the sugar beet pectic polysaccharides can be cross-linked via enzyme catalyzed oxidation. The enzyme kinetics and functionality of such oxidativelycross-linked sugar beet pectin, in relation to stabilizing...... emulsions has recently been investigated in model food emulsions. This paper reviews the pectin chemistry, enzymatic oxidative gelation mechanisms, interaction mechanisms of the sugar beet pectin with the emulsion droplets and explores how the gelation affects the rheology and stability of emulsion systems...

  13. Utilization of sugar beets iin alcohol plants

    Energy Technology Data Exchange (ETDEWEB)

    Kuznetsov, N M

    1958-01-01

    It is shown that it is easily possible to switch EtOH plants, which have used potatoes as raw material, to sugar beets. The whole regime is presented with respect to volumes, temperatures, amounts, and yields in the various steps.

  14. Mapping sugar beet pectin acetylation pattern.

    Science.gov (United States)

    Ralet, Marie-Christine; Cabrera, Juan Carlos; Bonnin, Estelle; Quéméner, Bernard; Hellìn, Pilar; Thibault, Jean-François

    2005-08-01

    Homogalacturonan-derived partly methylated and/or acetylated oligogalacturonates were recovered after enzymatic hydrolysis (endo-polygalacturonase+pectin methyl esterase+side-chain degrading enzymes) of sugar beet pectin followed by anion-exchange and size exclusion chromatography. Around 90% of the GalA and 75% of the acetyl groups present in the initial sugar beet pectin were recovered as homogalacturonan-derived oligogalacturonates, the remaining GalA and acetyl belonging to rhamnogalacturonic regions. Around 50% of the acetyl groups present in sugar beet homogalacturonans were recovered as partly methylated and/or acetylated oligogalacturonates of degree of polymerisation 5 whose structures were determined by electrospray ionization ion trap mass spectrometry (ESI-IT-MSn). 2-O-acetyl- and 3-O-acetyl-GalA were detected in roughly similar amounts but 2,3-di-O-acetylation was absent. Methyl-esterified GalA residues occurred mainly upstream 2-O-acetyl GalA. Oligogalacturonates containing GalA residues that are at once methyl- and acetyl-esterified were recovered in very limited amounts. A tentative mapping of the distribution of acetyl and methyl esters within sugar beet homogalacturonans is proposed. Unsubstituted GalA residues are likely to be present in limited amounts (approximately 10% of total GalA residues), due to the fact that methyl and acetyl groups are assumed to be most often not carried by the same residues.

  15. Discrimination of genetically modified sugar beets based on terahertz spectroscopy

    Science.gov (United States)

    Chen, Tao; Li, Zhi; Yin, Xianhua; Hu, Fangrong; Hu, Cong

    2016-01-01

    The objective of this paper was to apply terahertz (THz) spectroscopy combined with chemometrics techniques for discrimination of genetically modified (GM) and non-GM sugar beets. In this paper, the THz spectra of 84 sugar beet samples (36 GM sugar beets and 48 non-GM ones) were obtained by using terahertz time-domain spectroscopy (THz-TDS) system in the frequency range from 0.2 to 1.2 THz. Three chemometrics methods, principal component analysis (PCA), discriminant analysis (DA) and discriminant partial least squares (DPLS), were employed to classify sugar beet samples into two groups: genetically modified organisms (GMOs) and non-GMOs. The DPLS method yielded the best classification result, and the percentages of successful classification for GM and non-GM sugar beets were both 100%. Results of the present study demonstrate the usefulness of THz spectroscopy together with chemometrics methods as a powerful tool to distinguish GM and non-GM sugar beets.

  16. Strip-till seeder for sugar beets

    Directory of Open Access Journals (Sweden)

    Peter Schulze Lammers

    2014-06-01

    Full Text Available Strip-till save costs by reducing tillage on the area of sugar beet rows only. The seeding system is characterized by a deep loosening of soil with a tine combined with a share and by following tools generating fine-grained soil as seed bed. In cooperation with the Kverneland company group Soest/Germany a strip tiller combined with precision seeder was designed and tested in field experiments. Tilling and seeding was performed in one path on fields with straw and mustard mulch. Even the plant development was slower as compared to conventional sawn sugar beets the yield was on equivalent level. Further field experiments are planned to attest constant yield, cost and energy efficiency of the seeding system.

  17. THE TECHNOLOGY OF PASTE FROM SUGAR BEET OBTAINING

    Directory of Open Access Journals (Sweden)

    M. G. Magomedov

    2014-01-01

    Full Text Available We considered a new technology for processing sugar beet into intermediate product for the food industry. Nowadays sugar beet is mainly used for processing into granulated sugar. In the granulated sugar obtaining sugar beet undergoes deep extraction of all nutrients: proteins, minerals, pectin, organic acids, preventing the crystallization process, and then the refined product (granulated sugar with a mass fraction of sucrose not less than 99.75% is obtained. We developed a technology for producing a sugar beet paste, which allows to preserve both sucrose, and almost all useful for human food substances containing in beet. A sugar beet paste is a valuable food product. Carbohydrates, organic acids, minerals, proteins, dietary fibers and vitamins are found in it. The block diagram of a sugar beet paste is given in the article. Technology of obtaining a sugar beet paste was tested under production conditions at the cannery (Joint Stock Company "Sadovoye" Liskinsky district,. Storozhevoe village, Voronezh region. The chemical composition of the paste (Dry Substances = 40% was determined, the degree of meeting of daily requirement for nutrients was calculated. 100 g of the product satisfy the daily requirement for dietary fiber by 42.5%, organic acids by 27.5% potassium by 24.0%, magnesium by 40.0%, iron by 26.7%. The sugar beet paste can be used as a semi-finished product in the confectionery, bakery, food concentrates industry, for products with increased nutritional value, as well as the finished product instead of marmalade and jam.

  18. Beets te laten vertrekken is schier ondenkbaar: Nicolaas Beets en de teologiese kweekschool

    NARCIS (Netherlands)

    van Rinsum, H.J.

    2010-01-01

    Nicolaas Beets (1814-1903), author of the famous novel Camera Obscura and of many religiously inspired books and poems, Minister in the Dutch Reformed Church, national renowned theologian in the Netherland, and professor at the theology faculty in Utrecht was called twice (in 1852 and 1853) to

  19. The ionic balance of the sugar-beet plant

    NARCIS (Netherlands)

    Egmond, van F.

    1975-01-01

    The ionic balance of the sugar-beet plant was studied by measuring dry weight and chemical composition of every leaf, the crown and the root during the growing season.

    The sugar-beet plant has an almost neutral uptake. The nitrate and sulphate reduction determines the amount of carboxylates

  20. Influence of selected Rhizoctonia solani isolates on sugar beet seedlings

    Directory of Open Access Journals (Sweden)

    Skonieczek Paweł

    2016-04-01

    Full Text Available From 2008 to 2010 the levels of sugar beet seedlings infection caused by Rhizoctonia solani were compared in laboratory tests. Seven sugar beet lines were tested: H56, H66, S2, S3, S4, S5 and S6 as well as three control cultivars: Carlos, Esperanza and Janosik. Sugar beet lines with tolerance to rhizoctoniosis and cultivars without tolerance were infected artificially by R. solani isolates: R1, R28a and R28b. These isolates belong to the second anastomosis group (AG, which is usually highly pathogenic to beet roots. The aim of the experiment was to test whether the tolerance of sugar beet genotypes to R. solani AG 2 prevents both root rot, and damping-off of seedlings, induced by the pathogen. Sugar beet lines tolerant to brown root rot in laboratory tests were significantly less sensitive to infection of the seedlings by R. solani AG 2 isolates in comparison to control cultivars. Rhizoctonia solani AG 2 isolates demonstrated considerable differences in pathogenicity against seedlings of sugar beet lines and cultivars. The strongest infection of sugar beet seedlings occurred with the isolate R28b. The greatest tolerance to infection by AG 2 isolates was found for the S5 and S3 breeding lines.

  1. Enzymatic modification of pectic polysaccharides obtained from sugar beet pulp

    NARCIS (Netherlands)

    Oosterveld, A.; Beldman, G.; Voragen, A.G.J.

    2002-01-01

    Rhamnogalacturonans and arabinans, purified from an autoclave extract of sugar beet pulp, as well as an acid extracted beet pectin (ABP) were treated with enzymes in order to modify their physico-chemical properties. The enzymes used were arabinofuranosidase B (AF), endo-arabinanase plus

  2. Root rot in sugar beet piles at harvest

    Science.gov (United States)

    Sugar beet root rots are not only a concern because of reduced yields, but can also be associated with losses in storage. Our primary sugar beet root rot disease problem in the Amalgamated production area is Rhizoctonia root rot. However, this rot frequently only penetrates a short distance past t...

  3. Bacterial Cellulose Production from Beet Molasses | Keshk | African ...

    African Journals Online (AJOL)

    The yield of the bacterial cellulose (BC) produced from beet molasses was higher than that using glucose as a sole carbon source. The structure of BC produced in presence of beet molasses was studied using IR spectroscopy and X-ray diffractometry. IR spectra show the relative absorbance of CO- C ether linkage (at 1120 ...

  4. Ethanol Production from Different Intermediates of Sugar Beet Processing

    Directory of Open Access Journals (Sweden)

    Mladen Pavlečić

    2010-01-01

    Full Text Available In this investigation, the production of ethanol from the raw sugar beet juice and raw sugar beet cossettes has been studied. For ethanol production from the raw sugar beet juice, batch and fed-batch cultivation techniques in the stirred tank bioreactor were used, while batch ethanol production from the raw sugar beet cossettes was carried out in horizontal rotating tubular bioreactor (HRTB. In both cases, Saccharomyces cerevisiae was used as a production microorganism. During batch ethanol production from the raw sugar beet juice, ethanol yield was 59.89 g/L and production efficiency 78.8 %, and in fed-batch process the yield was 92.78 g/L and efficiency 93.4 %. At the same time, ethanol production in HRTB from the raw sugar beet cossettes with inoculum of 16.7 % V/m (raw sugar beet cossettes resulted in the highest ethanol yield of 54.53 g/L and production efficiency of 79.5 %. The obtained results clearly show that both intermediates of sugar beet processing can be successfully used for ethanol production.

  5. Commercial sugar beet cultivars evaluated for rhizomania resistance and storability in Idaho, 2016

    Science.gov (United States)

    Rhizomania caused by Beet necrotic yellow vein virus (BNYVV) and storage losses are serious sugar beet production problems. To identify sugar beet cultivars with resistance to BNYVV and evaluate storability, 22 commercial cultivars were screened by growing them in a sugar beet field infested with B...

  6. Assessment of beet quality using a refractometric method. Ruebenqualitaetsbewertung mit Hilfe einer refraktometrischen Methode

    Energy Technology Data Exchange (ETDEWEB)

    Pollach, G; Hein, W; Roesner, G; Berninger, H; Kernchen, W

    1992-04-20

    We tested on 40 beet samples how far it might be possible to assess beet quality using refractometric and densimetric methods. Regarding the parameter molasses non-sugar on beet, a combination of Aluminum defecation and refractometry proved to be almost equivalent to methods based on non-sugar components. As well as for thick juice purity and molasses non-sugar on beet, formulae are given, assuming low Ca molasses, for molasses sugar and corrected sugar, respectively, on beet. By assuming a relative loss between beet and thick juice, very simple relationships were found. Practical tests in beet laboratories have not yet been carried out. (orig.)

  7. Differences between the rhizosphere microbiome of Beta vulgaris ssp. maritima - ancestor of all beet crops - and modern sugar beets

    Directory of Open Access Journals (Sweden)

    Christin eZachow

    2014-08-01

    Full Text Available The structure and function of the plant microbiome is driven by plant species and prevailing environmental conditions. Effectuated by breeding efforts, modern crops diverge genetically and phenotypically from their wild relatives but little is known about consequences for the associated microbiota. Therefore, we studied bacterial rhizosphere communities associated with the wild beet B. vulgaris ssp. maritima grown in their natural habitat soil from coastal drift lines (CS and modern sugar beets (Beta vulgaris ssp. vulgaris cultivated in CS and potting soil (PS under greenhouse conditions. Analysis of 16S rRNA gene fingerprints and pyrosequencing-based amplicon libraries revealed plant genotype- and soil-specific microbiomes. Wild beet plants harbor distinct operational taxonomic units (OTUs and a more diverse bacterial community than the domesticated sugar beet plants. Although the rhizospheres of both plant genotypes were dominated by Proteobacteria and Planctomycetes, 47.4% of dominant OTUs were additionally detected in the wild beet rhizosphere. Analysis of the cultivable fraction confirmed these plant genotype-specific differences at functional level. The proportion of isolates displayed in vitro activity against phytopathogens was lower for wild beet (≤45.8% than for sugar beet (≤57.5%. Conversely, active isolates from the wild beet exhibited stronger ability to cope with abiotic stresses. From all samples, active isolates of Stenotrophomonas rhizophila were frequently identified. In addition, soil type-specific impacts on the composition of bacterial communities were found: Acidobacteria, Chloroflexi, and Planctomycetes were only detected in plants cultivated in CS; whereas Bacteroidetes and Proteobacteria dominated in PS. Overall, in comparison to modern sugar beets, wild beets were associated with taxonomically and functionally distinct microbiomes.

  8. Quantitative studies on resistance to Polymyxa betae and beet necrotic yellow vein virus in beet = Kwantitatief onderzoek naar resistentie tegen Polymyxa betae en het bieterhizomanievirus in de biet

    NARCIS (Netherlands)

    Paul, H.

    1993-01-01

    Beet necrotic yellow vein virus (BNYVV) causes rhizomania in sugar beet. The virus is transmitted by the soil-borne fungus Polymyxa betae . Rhizomania in sugar beet can cause serious losses in sugar yield. Breeding for resistance is the most promising way to control the

  9. Decolorization of sugar beet distillery effluent using mixed cultures ...

    African Journals Online (AJOL)

    Malgosia

    Sugar beet stillage (W) was enriched with glucose (GLU), salts (S), and yeast extract (YE). Three temperatures were ... processes, which are not efficient in colorant degradation. .... University of Environmental and Life Sciences), the Institute of.

  10. Detecting creeping thistle in sugar beet fields using vegetation indices

    DEFF Research Database (Denmark)

    Kazmi, Syed Wajahat Ali Shah; Garcia Ruiz, Francisco Jose; Nielsen, Jon

    2015-01-01

    In this article, we address the problem of thistle detection in sugar beet fields under natural, outdoor conditions. In our experiments, we used a commercial color camera and extracted vegetation indices from the images. A total of 474 field images of sugar beet and thistles were collected....... Stepwise linear regression selected nine out of 14 features and offered the highest accuracy of 97%. The results of LDA and MD were fairly close, making them both equally preferable. Finally, the results were validated by annotating images containing both sugar beet and thistles using the trained...... classifiers. The validation experiments showed that sunlight followed by the size of the plant, which is related to its growth stage, are the two most important factors affecting the classification. In this study, the best results were achieved for images of young sugar beet (in the seventh week) under...

  11. Working-up of sugar beets and defective wheat

    Energy Technology Data Exchange (ETDEWEB)

    Tokmakova, M M

    1959-01-01

    Sugar beets can be prepared for fermentation to EtOH by treating them with boiling H/sub 2/O at 4 atmosphere pressure for 30 minutes. If defective wheat (such as wheat attacked by frost) is added to such beets, time must be increased to 1 hour. During the fermentation the temperature of the liquor obtained is maintained at 23 to 24/sup 0/, it will not foam.

  12. MICROFLORA OF BEET SUGAR PRODUCTION: PROBLEMS AND SOLUTIONS

    Directory of Open Access Journals (Sweden)

    N. G. Kulneva

    2014-01-01

    Full Text Available Summary. Sugar beet is one of the strategic crops for food safety of Russia. The lack of specialized warehouse for harvest does not provide storage of roots for a long time. In the case of a thaw roots that have been defrosted unsuitable for processing. Beet and products of its processing is a good object for the development of microorganisms. Permanent microflora of sugar production are: Bacillus subtilis, Clostridium perfringes, Leuconostoc dextranicum, Torula alba, Pseudomonas fluorescens, Sarcina lutea and other kinds of microorganisms, leading to a problem processing of beet root and reduced quality of sugar. The most dangerous is the slimy bacteriosis is a bacterial disease beet caused by heterofermentative cocci of Leuconostoc (Leuconostoc mesenteroides, L. dextranicum. Product of the vital activity of microorganisms is dextran, which is synthesized from sucrose as a result of dextrany or mucous fermentation and leads to significant technological problems in processing of infected beet. Improving the efficiency of sugar production is connected with decrease in loss of quality of raw material preparation, storing and processing of sugar beet. At sugar plants use a variety of drugs that suppress the growth of pathogenic microflora, but there comes a rapid adaptation of microorganisms, therefore there is a need to implement new products to prevent damage to roots and improve the quality of produced sugar. To resolve this problem experimentally selected bactericidal drug, defined its rational concentration and conditions for the use in sugar beet production. The use of antibacterial drug in the process of extraction allows to increase the purity of diffusion juice 1.3 %, reduce the protein content in it (12.5 %; with the purity of the pure juice increases by 1.1 %, its color index is reduced by 44.7 %.

  13. Effects of limited irrigation on root yield and quality of sugar beet ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-12-17

    Dec 17, 2008 ... Irrigation treatments had a significant effect on sugar yield and its quality. Potassium ... beet plants respond to water stress by an increase in tap- ..... nitrogen fertilization on soluble carbohydrate concentration in sugar beet.

  14. Ethanol from sugar beet in The Netherlands: energy production and efficiency

    NARCIS (Netherlands)

    Langeveld, J.W.A.; Ven, van de G.W.J.; Vries, de S.C.; Brink, van den L.; Visser, de C.L.M.

    2014-01-01

    Prospects for ethanol production from sugar beet in The Netherlands have been analysed using measured production data from two experimental farms and literature on beet to ethanol conversion. The analyses include beet cultivation and harvesting, transport to the factory, conversion into ethanol and

  15. Ft. Collins Sugar Beet Germplasm Evaluated for Resistance to Rhizomania and Storability in Idaho, 2010

    Science.gov (United States)

    Sugar beet germplasm and commercial check cultivars were evaluated in a sprinkler-irrigated sugar beet field near Kimberly, ID where sugar beet was grown in 2009. The field trial relied on natural inoculum for rhizomania development. The seed was treated with clothianidin (2.1 oz a.i. per 100,000 ...

  16. Future policy options for EU beet production: quotas - yes or no?

    NARCIS (Netherlands)

    Smit, A.B.; Helming, J.F.M.

    2012-01-01

    Abolishment of EU sugar quotas will lead to lower sugar and sugar beet prices in the EU, leading to lower margins for farms. At the same time, expansion of sugar beet growing and processing in a quota-free situation can decrease fixed cost per ha of sugar beet and per kg of sugar, making both sugar

  17. Low level of gene flow from cultivated beets (¤Beta vulgaris¤ L. ssp. ¤vulgaris¤) into Danish populations of sea beet (¤Beta vulgaris¤ L. ssp. ¤maritima¤ (L.) Arcangeli)

    DEFF Research Database (Denmark)

    Andersen, N.S.; Siegismund, H.R.; Meyer, V.

    2005-01-01

    Gene flow from sugar beets to sea beets occurs in the seed propagation areas in southern Europe. Some seed propagation also takes place in Denmark, but here the crop-wild gene flow has not been investigated. Hence, we studied gene flow to sea beet populations from sugar beet lines used in Danish ...

  18. Biogas from sugar beet press pulp as substitute of fossil fuel in sugar beet factories.

    Science.gov (United States)

    Brooks, L; Parravicini, V; Svardal, K; Kroiss, H; Prendl, L

    2008-01-01

    Sugar beet press pulp (SBP) accumulates as a by-product in sugar factories and it is generally silaged or dried to be used as animal food. Rising energy prices and the opening of the European Union sugar market has put pressure on the manufacturers to find alternatives for energy supply. The aim of this project was to develop a technology in the treatment of SBP that would lead to savings in energy consumption and would provide a more competitive sugar production from sugar beets. These goals were met by the anaerobic digestion of SBP for biogas production. Lab-scale experiments confirmed the suitability of SBP as substrate for anaerobic bacteria. Pilot-scale experiments focused on process optimization and procedures for a quick start up and operational control. Both single-stage and two-stage process configurations showed similar removal efficiency. A stable biogas production could be achieved in single-stage at a maximum volumetric loading rate of 10 kgCSB/(m(3) x d). Degradation efficiency was 75% for VS and 72% for COD. Average specific gas production reached 530 NL/kgCOD(SBP) or 610 NL/kgVS(SBP). (CH(4): 50 to 53%). The first large-scale biogas plant was put into operation during the sugar processing period 2007 at a Hungarian sugar factory. Digesting approximately 50% of the SBP (800 t/d, 22%TS), the biogas produced could substitute about 40% of the natural gas required for the thermal energy supply within the sugar processing. Copyright IWA Publishing 2008.

  19. Phylogenetic relationships and the occurrence of interspecific recombination between beet chlorosis virus (BChV) and Beet mild yellowing virus (BMYV).

    Science.gov (United States)

    Kozlowska-Makulska, Anna; Hasiow-Jaroszewska, Beata; Szyndel, Marek S; Herrbach, Etienne; Bouzoubaa, Salah; Lemaire, Olivier; Beuve, Monique

    2015-02-01

    Samples containing two viruses belonging to the genus Polerovirus, beet chlorosis virus (BChV) and beet mild yellowing virus (BMYV), were collected from French and Polish sugar beet fields. The molecular properties of 24 isolates of BChV and BMYV were investigated, and their genetic diversity was examined in the coat protein (CP)- and P0-encoding genes. For the first time, we have demonstrated that beet polerovirus populations include recombinants between BChV and BMYV containing breakpoints within the CP gene. Moreover, a partial correlation between geographic origin and phylogenetic clustering was observed for BMYV isolates.

  20. Analysis of Rhizoctonia solani isolates associated with sugar beet ...

    African Journals Online (AJOL)

    ajl yemi

    2011-12-19

    Dec 19, 2011 ... root to the depth of 2 to 2.5 cm with a sterilized spatula, and 2.5 cm3 of barley grain ... species are rotated with sugar beet in Serbian conditions, 5 field ... Hyphae were examined on a compound microscope at 400 ×, while the ...

  1. Adsorption of sugar beet herbicides to Finnish soils.

    Science.gov (United States)

    Autio, Sari; Siimes, Katri; Laitinen, Pirkko; Rämö, Sari; Oinonen, Seija; Eronen, Liisa

    2004-04-01

    Three sugar beet herbicides, ethofumesate, phenmedipham and metamitron, are currently used on conventional sugar beet cultivation, while new varieties of herbicide resistant (HR) sugar beet, tolerant of glyphosate or glufosinate-ammonium, are under field testing in Finland. Little knowledge has so far been available on the adsorption of these herbicides to Finnish soils. The adsorption of these five herbicides was studied using the batch equilibrium method in 21 soil samples collected from different depths. Soil properties like organic carbon content, texture, pH and partly the phosphorus and oxide content of the soils were tested against the adsorption coefficients of the herbicides. In general, the herbicides studied could be arranged according to their adsorption coefficients as follows: glyphosate>phenmedipham>ethofumesate approximately glufosinate-ammonium>metamitron, metamitron meaning the highest risk of leaching. None of the measured soil parameters could alone explain the adsorption mechanism of these five herbicides. The results can be used in model assessments of risk for leaching to ground water resulting from weed control of sugar beet in Finland.

  2. Enzymatic Browning in Sugar Beet Leaves (Beta vulgaris L.)

    NARCIS (Netherlands)

    Vissers, Anne; Kiskini, Alexandra; Hilgers, Roelant; Marinea, Marina; Wierenga, Peter Alexander; Gruppen, Harry; Vincken, Jean Paul

    2017-01-01

    Sugar beet (Beta vulgaris L.) leaves of 8 month (8m) plants showed more enzymatic browning than those of 3 month (3m). Total phenolic content increased from 4.6 to 9.4 mg/g FW in 3m and 8m, respectively, quantitated by

  3. Investigation of Copper Sorption by Sugar Beet Processing Lime Waste

    Science.gov (United States)

    In the western United States, sugar beet processing for sugar recovery generates a lime-based waste product (~250,000 Mg yr-1) that has little liming value in the region’s calcareous soils. This area has recently experienced an increase in dairy production, with dairi...

  4. Short Communication Assessing the ability of fodder beet ( Beta ...

    African Journals Online (AJOL)

    A pot experiment was carried out to determine the sodium (Na) absorption ability of halophytic fodder beet (Beta vulgaris L. ʽBrigadierʼ) irrigated with water enriched to Na levels found in winery wastewater. Treatments comprised (1) soil without plants irrigated with untreated water or (2) Na-enriched water, and (3) fodder ...

  5. Inhibition of beet molasses alcoholic fermentation by lactobacilli

    Energy Technology Data Exchange (ETDEWEB)

    Essia Ngang, J.J.; Letourneau, F.; Wolniewicz, E.; Villa, P. (Amiens Univ., 80 (France). Lab. de Chimie Organique et Cinetique)

    1990-08-01

    Alcohol production rate decreases as the concentration of bacterial contaminants increases. In complex medium, such as beet molasses, an alternative mechanism can be used by homofermentative lactic bacteria (Lactobacillus casei). Lactic acid and associated products, especially acetic acid, are liberated into the medium. The inhibition induced by these metabolites was reinforced by the presence of viable lactobacilli. (orig.).

  6. Sugar beet genotype effect on potential of bioethanol production ...

    African Journals Online (AJOL)

    Variation on ethanol production were intensively related to the chemical composition of root, especially sugar content, potassium impurity, syrup purity and some characteristics such as root dry matter and root length. Bioethanol production was enhanced by increasing the sugar content and root yield in sugar beet. Sugar ...

  7. Biohydrogen production from beet molasses by sequential dark and photofermentation

    NARCIS (Netherlands)

    Özgür, E.; Mars, A.E.; Peksel, B.; Louwerse, A.; Yücel, M.; Gündüz, U.; Claassen, P.A.M.; Eroglu, I.

    2010-01-01

    Biological hydrogen production using renewable resources is a promising possibility to generate hydrogen in a sustainable way. In this study, a sequential dark and photofermentation has been employed for biohydrogen production using sugar beet molasses as a feedstock. An extreme thermophile

  8. Ethanol production from tropical sugar beet juice | Marx | African ...

    African Journals Online (AJOL)

    Starch and sugar resources have been extensively researched to find a suitable renewable source of energy to supplement the world's ever increasing demand for energy while also abating global warming by stemming the addition of earthbound carbon dioxide into the atmosphere. Sugar beet has been used as a source ...

  9. Study of sugar beet viruses transmitted by Polymyxa betae in the Czech Republic

    Directory of Open Access Journals (Sweden)

    Rysanek Pavel

    2006-01-01

    Full Text Available Sugar beet viruses transmitted by Polymyxa betae are very widespread in the Czech Republic. Beet soil-borne virus (BSBV is present in almost all fields used for sugar beet growing, beet virus Q (BVQ is present in about 50% of fields but beet necrotic yellow vein virus (BNYVV is present in some limited regions only. It means that mixed infections of sugar beet by at least two viruses are quite common in the field. P. betae also occurs in almost all fields where sugar beet is now grown. Only two populations of P. betae not transmitting any virus were found. Cystosori of P. betae can harbour viruses without loosing infectivity for a very long time. We were able to detect these viruses in plants grown in soil stored dry for 12 years. BNYVV can cause serious yield losses under mideuropean conditions reaching up to 50% of sugar yield, whereas harmfulness BSBV and BVQ is questionable, because they also occur in fields with no problems concerning sugar beet growing. The host range of these viruses was studied. Both infect all types of beet (sugar fodder, red beet, mangold and spinach and usually are detectable in root system only. Other chenopodiaceous plants are infected only by some virus strains. These strains are also able to spread into above-ground parts of plants.

  10. Effect of curtovirus species competitiveness in host plants on transmission and incidence of Beet severe curly top virus and Beet mild curly top virus

    Science.gov (United States)

    Curly top disease, caused by viruses in the genus Curtovirus, causes significant economic losses for sugarbeet and other crops throughout the western United States. Recent studies demonstrated the two most abundant curtovirus species in the US are Beet severe curly top virus (BSCTV) and Beet mild c...

  11. Flora and Fauna in Roundup Tolerant Fodder Beet Fields

    DEFF Research Database (Denmark)

    Elmegaard, N.; Pedersen, Marianne Bruus

    English and Danish summary. Foreword: For demonstration purposes Monsanto, DLF-Trifolium, and Danisco Seed, in collaboration with The Danish Agricultural Advisory Centre, established field plots with glyphosate tolerant fodder beets on a number of farms all over Denmark in 1999 and 2000. The Nati......English and Danish summary. Foreword: For demonstration purposes Monsanto, DLF-Trifolium, and Danisco Seed, in collaboration with The Danish Agricultural Advisory Centre, established field plots with glyphosate tolerant fodder beets on a number of farms all over Denmark in 1999 and 2000...... tilfælde øges ved at reducere doseringen, uden at det går ud over roeudbyttet. Sprøjtning med insekticid forringer imidlertid vilkårene for faunaen og kan derved ophæve de fordele, der kan være ved dyrkning af RR-roer. Udenlandske undersøgelser tyder dog på, at der er mindre behov...

  12. Enzymatic gelation of sugar beet pectin in food products

    DEFF Research Database (Denmark)

    Bergsøe, Merete Norsker; Jensen, Mette; Adler-Nissen, Jens

    2000-01-01

    Sugar beet pectin is a food ingredient with specific functional properties. It may form gels by an oxidative cross-linking of ferulic acid. In the present study, the gel forming properties of three oxidative enzymes were examined in different food relevant conditions. The enzymes chosen were two...... laccases and one peroxidase. The textural properties of the produced gels were measured on a texture analyser. The influence of sugar, salt and protein were analysed. Finally, the enzymatic gelation was studied in three food products with added sugar beet pectin. These were black currant juice, milk...... and chopped heat-treated meat emulsion. The addition of salt resulted in softer, less stiff and chewy, and less adhesive gels. Generally speaking, sugar addition increased the hardness but at high concentration the gels were very brittle. However, Young's modulus was lower in gels containing sugar than...

  13. Bioconversion of sugar beet pulps and by-products

    Energy Technology Data Exchange (ETDEWEB)

    Lescure, J.P.; Bourlet, P.

    A new technology for biogas and energy supply by anaerobic digestion of wet vegetal substrats was studied. It was a two step anaerobic process, each resulting from numerous fermentative reactions. About 88% of the pulp substrat can be converted into gas and a volumic load of 7 kg.m/sup 3/ of dry solids was converted in 24 hours. Many technological problems were encountered with beet trash digestion. It was not tested with high loads, but bioconversion rate was about 75%.

  14. Review on sugar beet salt stress studies in Iran

    Science.gov (United States)

    Khayamim, S.; Noshad, H.; Jahadakbar, M. R.; Fotuhi, K.

    2017-07-01

    Increase of saline lands in most regions of the world and Iran, limit of production increase based on land enhancement and also threat of saline water and soils for crop production make related researches and production of salt tolerant variety to be more serious. There have been many researches about salt stress in Sugar Beet Seed Institute of Iran (SBSI) during several years. Accordingly, the new screening methods for stress tolerance to be continued based on these researches. Previous researches in SBSI were reviewed and results concluded to this study which is presented in this article in three categories including: Agronomy, Breeding and Biotechnology. In agronomy researches, suitable planting medium, EC, growth stage and traits for salinity tolerance screening were determined and agronomic technique such as planting date, planting method and suitable nutrition for sugar beet under salt stress were introduced. Sand was salinizied by saline treatments two times more than Perlit so large sized Perlit is suitable medium for saline studies. Sugar beet genotypes screening for salt tolerance and should be conducted at EC=20 in laboratory and EC= 16 dS/M in greenhouse. Although sugar beet seed germination has been known as more susceptible stage to salinity, it seems establishment is more susceptible than germination in which salinity will cause 70-80% decrease in plant establishment. Measurements of leaves Na, K and total carbohydrate at establishment stage would be useful for faster screening of genotypes, based on high and significant correlation of these traits at establishment with yield at harvest time. In breeding section, SBSI genotypes with drought tolerance background would be useful for salinity stress studies and finally there is a need for more research in the field of biotechnology in Iran.

  15. Capture and use of solar radiation, water, and nitrogen by sugar beet (Beta vulgaris L.).

    Science.gov (United States)

    Jaggard, K W; Qi, A; Ober, E S

    2009-01-01

    Sugar beet is spring-sown for sugar production in most sugar beet-growing countries. It is grown as a vegetative crop and it accumulates yield (sugar) from very early in its growth cycle. As long as the sugar beet plants do not flower, the sugar accumulation period is indefinite and yield continues to increase. This paper reviews the success of the sugar beet crop in capturing and using solar radiation, water and mineral nitrogen resources. The prospects for improved resource capture and therefore increased sugar yield are also considered, particularly the potential to increase solar radiation interception in the future by sowing the crop in the autumn.

  16. Flocculent killer yeast for ethanol fermentation of beet molasses

    Energy Technology Data Exchange (ETDEWEB)

    Moriya, Kazuhito; Shimoii, Hitoshi; Sato, Shun' ichi; Saito, Kazuo; Tadenuma, Makoto

    1987-09-25

    When ethanol is produced using beet molasses, the concentration of ethanol is lower than that obtained using suger cane molasses. Yeast strain improvement was conducted to enhance ethanol production from beet molasses. The procedures and the results are as follows: (1) After giving ethanol tolerance to the flocculent yeast, strain 180 and the killer yeast, strain 909-1, strain 180-A-7, and strain 909-1-A-4 were isolated. These ethanol tolerant strains had better alcoholic fermentation capability and had more surviving cells in mash in the later process of fermentation than the parental strains. (2) Strain H-1 was bred by spore to cell mating between these two ethanol tolerant strains. Strain H-1 is both flocculent and killer and has better alcoholic fermentation capability than the parental strains. (3) In the fermentation test of beet molasses, strain H-1 showed 12.8% of alcoholic fermentation capability. It is equal to that of sugar cane molasses. Fermentation with reused cells were also successful. (5 figs, 21 refs)

  17. The addition of sugar beet to ethanol pathway in GHGenius

    International Nuclear Information System (INIS)

    2007-01-01

    Developed by Natural Resources Canada, the GHGenius model is used to estimate the life cycle emissions of primary greenhouse gases (GHGs) as well as the criteria pollutants from combustion sources. The model can be used to analyze the emissions from conventional and alternatively fuelled combustion engines and fuel cell powered trucks and vehicles, as well as light duty powered electric vehicles. Over 140 vehicle and fuel combinations can be used. This paper examined the effects of adding energy used to produce materials consumed in the production of alternative fuels in GHGenius energy balance calculations, as well as vehicle emission calculations on a carbon dioxide (CO 2 ) eq/GJ of fuel consumed basis. This paper also examined the addition of sugar beet ethanol pathways to GHGenius. Energy balances were obtained and a number of process improvements to sugar beet ethanol processing were examined as sensitivity cases. GHGenius was used to calculate the energy consumption of each stage in the production cycle. Estimates included the energy required to produce the chemicals used in the ethanol processing procedure. Results were then compared with results obtained from gasoline, corn and wheat ethanols. Results of the study showed that energy balances were lower than corn or wheat ethanol. Feedstock transmission and processing requirements were also higher due to the higher moisture content of the feedstock. The results of several European studies considering the use of sugar beet ethanol were also included. 17 tabs., 9 figs

  18. The capacity of sugar beet farms’ machinery and equipment

    Directory of Open Access Journals (Sweden)

    Małgorzata BZOWSKA – BAKALARZ

    2012-12-01

    Full Text Available The survey investigates into equipment of sugar beet farms of the Lublin region, Poland, with machinery – with reference to plantation size and yields. To assess the production potential of the farms, the authors determined the age structure of the machinery owned by the farmers and established the scale of investment in new equipment. The machinery most important for sugar beet production are pre-sowing and post-harvest tillage units, sprayers, seed drills, combine harvesters and self-unloading trailers. In most cases, the surveyed farmers own most of these machines, but they are often obsolete: 37% of them is in operation for more than 15 years. As for the machines dedicated solely to sugar beet growing (harvesters and seeders, their age structure is most unfavourable – 70% of them have been used for over 15 years. A trend towards increasing plantation sizes provides incentives for introducing innovation to cultivation methods. However, the scale of investment in new machinery is small, especially in the case of small and medium-sized farms that dominate in the region. The authors surveyed also the scale of using professional services in the field of tillage processes to determine changes in farming practices.

  19. 21 CFR 173.320 - Chemicals for controlling microorganisms in cane-sugar and beet-sugar mills.

    Science.gov (United States)

    2010-04-01

    ...-sugar and beet-sugar mills. 173.320 Section 173.320 Food and Drugs FOOD AND DRUG ADMINISTRATION... controlling microorganisms in cane-sugar and beet-sugar mills. Agents for controlling microorganisms in cane-sugar and beet-sugar mills may be safely used in accordance with the following conditions: (a) They are...

  20. High resolution melting (HRM) analysis in sugar beet: identification of SNP markers associated to Fusarium resistance

    Science.gov (United States)

    Fusarium spp. cause severe damage in many agricultural crops including sugar beet. Sugar beet needs to be protected from these soil borne pathogens to guarantee an optimal sugar yield in the field. The genetic control is the key to overcoming this disease. Identification of single nucleotide polymor...

  1. Foliar application effects of beet vinasse on rice yield and chemical composition

    International Nuclear Information System (INIS)

    Tejada, M.; Garcia-Martinez, A. M.; Benitez, C.; Gonzalez, J. L.; Bautista, J.; Parrado, J.

    2009-01-01

    This study presents an account of rice (oriza sativa cv. Puntal) yield quality parameters as influenced by the foliar application of an industrial byproduct (beet vinasse). Beet (Beta vulgaris L. Subsp.vurgaris) vinasse is a product of great agricultural interest, because of its organic matter content, N and K concentrations. (Author)

  2. The feasibility of direct processing of sugar beets in Slovenia: a quick scan

    NARCIS (Netherlands)

    Jongeneel, R.A.; Smit, A.L.; Bakker, Tom; Jager, J.H.

    2015-01-01

    This study presents a quick scan of the economic feasibility of direct processing of sugar beet for ethanol production in Slovenia, using the Betaprocess technology. The outcome is that given the prices for sugar, sugar beets, ethanol and other relevant arable crops that are expected to prevail

  3. Pectic substances from sugar beet pulp : structural features, enzymatic modification, and gel formation

    NARCIS (Netherlands)

    Oosterveld, A.

    1997-01-01

    Pectic substances are present in high proportions in sugar beet pulp. This by-product is therefore a potential raw material for the pectin industry. However, sugar beet pectin has poor physico-chemical properties compared with pectins from other sources. In order to improve these properties, pectins

  4. Steam explosion and fermentation of sugar beets from Southern Florida and the Midwestern United States

    Science.gov (United States)

    Sugar beets have recently gained interest for cultivation in southern Florida for their economic potential as cattle feed, a feedstock for ethanol production and their use to improve the quality of water via soil nutrient accumulation. Sugar beets grown in southern Florida, Minnesota and Nebraska we...

  5. Reduction of soil tare by improved uprooting of sugar beet : a soil dynamic approach

    NARCIS (Netherlands)

    Vermeulen, G.D.

    2001-01-01

    The relative amount of soil in sugar beet lots, called soil tare, should be reduced to curtail the cost and negative aspects of soil tare. Highest soil tare occurs in beet lots harvested out of wet clay soil. The main problem is that commonly-used share lifters press the soil against the

  6. Soil dynamics of the origination of soil tare during sugar beet lifting

    NARCIS (Netherlands)

    Vermeulen, G.D.; Koolen, A.J.

    2002-01-01

    High soil tare of sugar beet on wet clay soil after uprooting with share lifters is usually attributed to the fact that the soil becomes sticky due to mechanical impact during uprooting. Results of field experiments have shown good potential for obtaining low soil tare of sugar beet on wet clay soil

  7. Yield Estimation of Sugar Beet Based on Plant Canopy Using Machine Vision Methods

    Directory of Open Access Journals (Sweden)

    S Latifaltojar

    2014-09-01

    Full Text Available Crop yield estimation is one of the most important parameters for information and resources management in precision agriculture. This information is employed for optimizing the field inputs for successive cultivations. In the present study, the feasibility of sugar beet yield estimation by means of machine vision was studied. For the field experiments stripped images were taken during the growth season with one month intervals. The image of horizontal view of plants canopy was prepared at the end of each month. At the end of growth season, beet roots were harvested and the correlation between the sugar beet canopy in each month of growth period and corresponding weight of the roots were investigated. Results showed that there was a strong correlation between the beet yield and green surface area of autumn cultivated sugar beets. The highest coefficient of determination was 0.85 at three months before harvest. In order to assess the accuracy of the final model, the second year of study was performed with the same methodology. The results depicted a strong relationship between the actual and estimated beet weights with R2=0.94. The model estimated beet yield with about 9 percent relative error. It is concluded that this method has appropriate potential for estimation of sugar beet yield based on band imaging prior to harvest

  8. First report of DMI insensitive Cercospora beticola on sugar beet in Ontario, Canada

    Science.gov (United States)

    Cercospora leaf spot (CLS), caused by the fungal pathogen Cercospora beticola, is an economically important foliar disease of sugar beet in Ontario, Canada and worldwide. Fungicides are an important tool in the control of CLS. The first demethylation inhibitor (DMI) fungicide for sugar beet was regi...

  9. The water footprint of sweeteners and bio-ethanol from sugar cane, sugar beet and maize

    NARCIS (Netherlands)

    Gerbens-Leenes, Winnie; Hoekstra, Arjen Ysbert

    2009-01-01

    Sugar cane and sugar beet are used for sugar for human consumption. In the US, maize is used, amongst others, for the sweetener High Fructose Maize Syrup (HFMS). Sugar cane, sugar beet and maize are also important for bio-ethanol production. The growth of crops requires water, a scarce resource. The

  10. Enzyme catalyzed oxidative gelation of sugar beet pectin: Kinetics and rheology

    DEFF Research Database (Denmark)

    Abang Zaidel, Dayang Norulfairuz; Chronakis, Ioannis S.; Meyer, Anne S.

    2012-01-01

    Sugar beet pectin (SBP) is a marginally utilized co-processing product from sugar production from sugar beets. In this study, the kinetics of oxidative gelation of SBP, taking place via enzyme catalyzed cross-linking of ferulic acid moieties (FA), was studied using small angle oscillatory...

  11. Comparative determination of sucrose content in sugar beet by polarimetric and isotope dilution methods

    Energy Technology Data Exchange (ETDEWEB)

    Malec, K; Szuchnik, A [Institute of Nuclear Research, Warsaw (Poland); Rydel, S; Walerianaczyk, E [Instytut Przemyslu Cukrowniczego, Warsaw (Poland)

    1976-01-01

    The comparative determination of sucrose content in sugar beets has been investigated by following methods: polarimetric, direct isotope dilution and double carrier-isotope dilution analysis. Basing upon the obtained results it has been ascertained, that in the case of worse quality beets the polarimetric determinations differ greatly from isotopic data.

  12. Epidemiology of rhizomania disease of sugar beet = Epidemiologie van rhizomanie bij suikerbiet

    NARCIS (Netherlands)

    Tuitert, G.

    1994-01-01

    Rhizomania disease of sugar beet is caused by beet necrotic yellow vein virus (BNYVV). The virus is transmitted by the soil-borne fungus Polymyxa betae. The disease can cause severe losses in sugar yield, depending on the level of infestation in the soil, the

  13. 100 years of selection of sugar beet at the Ivanivska research-selection station.

    Directory of Open Access Journals (Sweden)

    А. С. Лейбович

    2009-10-01

    Full Text Available In given article the historical way of development of selection of sugar beet at the Ivanivska research-selection station is opened. For 100 years of selection work at station by scientific employees are created and introduced into manufacture over 20 grades of sugar beet.

  14. Detection of beet necrotic yellow vein virus in Pakistan using bait ...

    African Journals Online (AJOL)

    The Northwestern plains of Pakistan are the major sugar beet producing region in the country, providing an important alternative to sugar cane for sugar production when sugar cane is absent in the fields. We surveyed this region for four consecutive years and found that Beet necrotic yellow vein virus (BNYVV) is prevalent ...

  15. EFFECT OF FERTILIZATION ON THE YIELD OF RED BEET

    Directory of Open Access Journals (Sweden)

    M. Sh. Gaplaev

    2015-01-01

    Full Text Available The field experiment has revealed that application of green manure and mulching of seedlings by organic matters and zeolite-containing clay increases the amount of nitrogen, phosphorus, and improves agro-physical parameters of soil. As consequence the yield of red beet has increased up to 14-34%, the root weight has increased up to 11-16 g, and the standard output has increased up to 3-7%. The improvement of biochemical and phytosanitary quality of roots was revealed.

  16. Beet western yellows virus infects the carnivorous plant Nepenthes mirabilis.

    Science.gov (United States)

    Miguel, Sissi; Biteau, Flore; Mignard, Benoit; Marais, Armelle; Candresse, Thierry; Theil, Sébastien; Bourgaud, Frédéric; Hehn, Alain

    2016-08-01

    Although poleroviruses are known to infect a broad range of higher plants, carnivorous plants have not yet been reported as hosts. Here, we describe the first polerovirus naturally infecting the pitcher plant Nepenthes mirabilis. The virus was identified through bioinformatic analysis of NGS transcriptome data. The complete viral genome sequence was assembled from overlapping PCR fragments and shown to share 91.1 % nucleotide sequence identity with the US isolate of beet western yellows virus (BWYV). Further analysis of other N. mirabilis plants revealed the presence of additional BWYV isolates differing by several insertion/deletion mutations in ORF5.

  17. Soil tare and relative soil adherence after uprooting sugar beet by a share lifter, a driven rotary-shoe lifter and a grab lifter

    NARCIS (Netherlands)

    Vermeulen, G.D.; Klooster, J.J.; Sprong, M.C.; Verwijs, B.R.

    2003-01-01

    The soil tare of sugar beet from wet clay soils should be reduced to lower the cost and prevent some negative effects of soil tare. Commonly used share lifters press the soil onto the sugar beet and, thereafter, the soil adheres strongly to the beet and is difficult to remove from the beet by

  18. Co-pyrolysis of lignite and sugar beet pulp

    International Nuclear Information System (INIS)

    Yilgin, M.; Deveci Duranay, N.; Pehlivan, D.

    2010-01-01

    Today, worldwide studies have been undertaken on the biomass usage and co-conversion of biomass and coal to seek out alternative fuels for supplying energy in an environmental friendly way. The objective of this work is to study co-pyrolysis of lignite and sugar beet pulp in 50/50 (wt./wt.) ratio of blend pellets, to elucidate their thermal behaviour under pyrolysis conditions and to assess major decomposition products in terms of their yields. A special chamber, which has enabled very fast heating rates, was used in the pyrolysis experiments carried at 600 deg. C. The results were interpreted in the light of liquid, solid and gaseous yields, resulting from thermal decomposition, and kinetics of thermogravimetric analysis. Proximate volatile matter and ash contents of the blends were different compared to those found by using individual values. Sugar beet pulp decomposed faster within a relatively narrow temperature range than lignite and underwent a significant shrinkage during pyrolysis. It was found that the chars left behind after the flash pyrolysis of these pellets at 600 deg. C have substantial amounts of volatile matter that would evolve upon further heating.

  19. ROOT YIELD AND QUALITY OF SUGAR BEET INVESTIGATED HYBRIDS

    Directory of Open Access Journals (Sweden)

    Andrija Kristek

    2013-06-01

    Full Text Available The research of the production values of 10 sugar beet hybrids was conducted at the location Dalj from 2009-2012. Hybrids included in the experiment are owned by four selection houses and represented in wide production. Weather conditions in the years of investigation differed greatly. One was an average, one with increased, and two with small amounts of rainfall in relation to long-term average. Monthly air temperatures during the vegetation were increased in all four years. Root yield and quality of sugar beet varied considerably depending on the year and the hybrid. The best hybrid on the average of the investigation, by the highest root, was Severina (86.66 t ha-1. Three more hybrids: Coyote, Boomerang and Predator are in the same range. There are no significant differences in this indicator. Hybrid Colonia KWS (15.40% had the highest content of sugar in the root and Asketa, Gazeta, Severina and Protecta with no significant differences. Hybrid Colonia KWS was known for the low content of AmN and Na. Sugar yield, significantly higher than other hybrids in the study, has been realized with hybrids Severina (11.05 t ha-1 and Colonia KWS (10.78 t ha-1.

  20. Effect of low gamma ray doses on sugar beet

    International Nuclear Information System (INIS)

    Al-Oudat, M.

    1993-01-01

    We studied the effect of presowing irradiation simulation on sugar beet seeds in two regions (Deir Elzour and Damascus) and for three successive cropping seasons (1986-1989). Those seeds were irradiated with gamma radiation doses varying from 0.005 to 0.050 kGy in the first region, and from 0.005 to 0.025 kGy in the second region. Results showed that doses varying from 0.005 to 0.05 kGy in Deir Elzour gave a mean yield increase varying from 17.4% to 22.6%. However, doses varying from 0.005 to 0.025 in Damascus gave an increase of the same parameter between 19.5% and 23.8%. The best results for pure sugar yield increase obtained for a dose of 0.015 kGy (27.1% in Deir Elzour and 31.9% in Damascus). Yields on the farm level obtained from presowing irradiated seeds showed an increase in sugar beets when using 0.015 kGy gamma radiation dose. (author)

  1. Development of Beet Sugar Production in Ryazan Region in the Context of Ensuring Food Security

    Directory of Open Access Journals (Sweden)

    Mansurov Ruslan Evgenyevich

    2014-12-01

    Full Text Available The article presents the results of the research on the current state of the beet sugar subcomplex of Ryazan region in the context of the need of improving its efficiency. The study let the author determine that currently the beet sugar subcomplex of Ryazan region does not ensure domestic demand in sand sugar. However, there are reserves of providing more efficient use of soil and climate capacity as well as the productivity potential of the region. When applying the technology of field beet piling, the period of sugar production at sugar factories may be extended up to 200 days. At this, up to 51 thousand tons of sand sugar can be produced. This amount will completely cover the annual demand for sugar in Ryazan region. In order to further study the feasibility of this approach, zoning was carried out and let allocate the zones of beet seeding. As a result, it was determined that a number of areas are far removed from the place of treatment, and in terms of transportation costs minimization the sugar beet cultivation in these areas is not rational. As an alternative, the author proposes to consider the possibility of building a new sugar factory in Ryazhsky district with the processing capacity of 1,000 tons of sugar beet per day. Taking this into account, the recommended acreage of sugar beet by districts and zones of raw material supply were obtained through corresponding calculations.

  2. Problems of Development and Increase of Economic Efficiency of Sugar Beet Production

    Directory of Open Access Journals (Sweden)

    Tomashevska Olga A.

    2017-06-01

    Full Text Available The aim of the article is the studying of the trends of development and economic efficiency of sugar beet production (using the example of agricultural enterprises of Rokytne district of Kyiv region and an attempt to outline the directions for improvement of the situation in the sugar beet industry. As a result of the research, the dynamics of development and economic efficiency of sugar beet production at farms of Rokytne district of Kyiv region is analyzed, and the break-even volume of sugar beet production by agrarian enterprises of Kiev region and an individual enterprise of Rokytne district is determined. Particular attention is paid to the dynamics of profitability of sugar beet production in the period from 2011 to 2015. The main problems hindering the development of sugar beet production are identified, namely, the lack of sales channels and high production costs. Prospects for further research in this area are to increase the economic efficiency of sugar beet production and find ways to develop this sector, provided that the production is properly organized, the manufacturing process is followed, the fertilizers are properly used, the seeds are chosen correctly, advanced technologies and high-performance equipment are applied, etc.

  3. INFLUENCE VARIOUS REAGENTS ON THE MOLECULAR DIFFUSION INDEX OF SUCROSE FROM BEET

    Directory of Open Access Journals (Sweden)

    N. G. Kulneva

    2015-01-01

    Full Text Available Food products from vegetable raw materials play a special role in the food industry. Sugar is one of the strategically important products. The significance of its is great due to its wide use in confectionery, bakery, liquor, canning, biochemical, pharmaceutical and other branches of human activity. Effective development of the domestic sugar industry depends on the terms of competition with European partners. Production of granulated sugar includes a significant amount of energy-intensive and technologically complex operations, one of which is the extraction of sucrose from beet chips by means of hot countercurrent extraction. The most important criterion for the extraction process efficiency evaluation is the coefficient of molecular diffusion. The efficiency of using of beet chips thermo chemical processing before extraction depending on the quality of processed beet was investigated. It was found out that when using a low quality beet the diffusion coefficient decreases compared to healthy beet. The use of solutio ns of some salts for beet chips heat treatment has an overall positive effect on the diffusion coefficient. A method for recovering sucrose from beet with the use of compounds of Al2(SO4, Ca(SO4, and (NH42SO4 as the extractants was proposed. It was found out that beet samples treatment with solutions of proposed salts provides a sucrose smooth transition from the pores of sugar beet tissue into the extractant due to intense convective washout. It is caused by the high degree of tissue cells plasmolysis achieved in its processing with solutions of proposed reagents. The results obtained indicate a significant increase of the sucrose diffusion coefficient in the ammonium sulfate solution used as the extractant.

  4. New findings on the biogas production from sugar beets; Neue Erkenntnisse zur Biogasproduktion aus Zuckerrueben

    Energy Technology Data Exchange (ETDEWEB)

    Bormann, Hinnerk; Schlaefer, Ottmar; Sievers, Michael [CUTEC-Institut GmbH, Clausthal-Zellerfeld (Germany); Trommler, Marcus; Postel, Jan [Deutsches Biomasseforschungszentrum (DBFZ) gemeinnuetzige GmbH, Leipzig (Germany); Felde, Andreas von; Harling, Hinrich; Rother, Beate [KWS Saat AG, Einbeck (Germany); Franke, Henning; Tkocz, Lisa [INPUT Ingenieure GmbH, Sehnde (Germany)

    2013-10-01

    Main purpose of the project is the process improvement to acquire the full potential of sugar beet based biomethane production. This covers the optimization of breeding and cultivation, as well as improvements of the overall logistic and production process. The project results show that breeding of regional adapted sugar beets can lead to higher yields in cultivation as well as technical enhancements within the biogas production chain can lower the production costs. Both approaches are part of an overall optimization of sugar beets for biomethane production. Project findings indicate a competitive position in comparison to biomethane based on different agricultural feedstock. (orig.)

  5. Recovery Effects of Oral Administration of Glucosylceramide and Beet Extract on Skin Barrier Destruction by UVB in Hairless Mice

    Directory of Open Access Journals (Sweden)

    Yoshihiro Tokudome

    2017-10-01

    Full Text Available Purified glucosylceramide from beet extract (beet GlcCer and beet extract containing an equal amount of GlcCer were administered orally to ultra violet B (UVB-irradiated mice, and differences in the protective effects against skin barrier dysfunction caused by UVB irradiation were compared. In the beet GlcCer group, epidermal thickening and the decrease in stratum corneum (SC ceramide content caused by UVB irradiation were reduced. In the group that was orally administered beet extract containing glucosylceramide, effects similar to those in the beet GlcCer group were observed. Oral administration of beet GlcCer had no obvious effects against an increase in TEWL or decrease in SC water content after UVB irradiation, but there was improvement in the beet extract group. Oral administration of beet GlcCer is effective in improving skin barrier function in UVB-irradiated mice. Beet extract contains constituents other than GlcCer that are also effective in improving skin barrier function.

  6. The ultrasound-assisted sugar extraction from sugar beet cossettes

    International Nuclear Information System (INIS)

    Stasiak, D.M.

    2005-01-01

    The aim of this work was to study the ultrasound-assisted water extraction of sugar from sugar beet cossettes. The ultrasound bath device (25 kHz, 200 W) was used. The sonication accelerated sugar diffusion at both temperatures 18 deg C and 77.6 deg C and gave the higher level of dry matter content SS (4-6 percent) and sugar content CK (7-22 percent) in juice. The SS and CK depended on time of exposition, time and temperature of extraction. In particular, the effects of 5 min ultrasound-assisted extraction were equal to 20 min extraction in traditional conditions. The shorter time, lower temperature, higher efficiency and purity of juice could be the effects of sugar extraction with ultrasound. The change of thickness of diffusion membrane, microflows in tissue as well as it's environment caused by ultrasound was the reason of acceleration of sugar extraction

  7. Energy usage in Beet Suger Factories. Sockerfabrikens energianvaendning; En systemstudie

    Energy Technology Data Exchange (ETDEWEB)

    Feltborg, G

    1990-02-01

    A computer program has been developed in order to simulate the energy consumption of beet sugar factories, for various plant configurations. The program is divided into five block units: Extraction and Juice purification, Juice concentration, Crystallization, Drying and finally the Power House. Each block consists of different modules, for example, a heat exchanger, an evaporator, a turbine and a dryer. The purpose of this project was to simulate some different system configurations of a sugar factory, whereby both new and previously used process technologies were utilized. The following parts of the process have been particularly emphasized: Power House - gas turbine, waste heat boiler. Drying - low-temperature dryer, steam dryer. Evaporation - vapour recompression. Crystallization - vapour recompression, continuous system. The different plant configurations have been compared to a reference factory, which is designed according to current technology used in a modern and well balanced Swedish factory. The comparisons are based upon the total power consumption as well as the total annual energy costs. Eleven different plant configurations were studied. The maximum power reduction is 36%, relative to the reference factory. The dissertation also contains an experimental study of a low-temperature drying process. The drying characteristics of pressed beet pulp were studied in a specially designed rotary dryer pilot plant. A number of parameters were varied i.e. the solid moisture content, air velocity, temperature and rotational speed. The results are given in terms of an apparent volumetric heat-transfer coefficient, determined from measured data. A mathematical model was established to determine the residence time of the material in the rotary dryer at different air velocities. (45 refs.).

  8. Competition and critical periods in spring sugar beet cultivation

    Directory of Open Access Journals (Sweden)

    Mansilla Martínez José

    2015-12-01

    Full Text Available High yields with low costs require that sugar beets be kept free of weeds, during critical periods, using labor or chemical treatments. Since the critical periods for this crop in Castilla - La Mancha (Spain are unknown, the first goal of this study was to determine the effect of early and late competition on yield. The second goal was to determine the critical periods, while taking into consideration the semiarid climatic conditions of this region. Two irrigation farms located in the province of Albacete are dedicated to sugar beet cultivation. These two farms were chosen to carry out the tests March (140,000-150,000 seeds ∙ ha-1 and harvested in October. Two simultaneous and complementary experiments were carried out in each year and farm. Two scenarios were considered with eight different treatments each. In the first one (With Weeds Until - WWU, plots were infested by weeds up to a certain date. In the second one (Free of Weeds Until - FWU, plots were kept free of weeds up to a certain date. For each test, a randomised experimental blocked field was designed and there were four repetitions, each of them containing eight elemental plots (12 m2. Each plot was weeded by hand or weeds were left to grow till a definite date.The results indicated that a 1% loss of yield was reached in the early competition after 14 days, while a loss of 5% was reached after a period of 41 days after it was infested. The results also indicated that in late competition, if a crop is kept clean for 124 days and it is infested afterwards, a 1% loss is reached. However, the loss increases to 5% if the plot is kept clean for 111 days. For a 1% loss the critical period is 110 days and 70 days for a 5% loss.

  9. BELVEDERE® Extra – a new high performance- herbicide in beets

    Directory of Open Access Journals (Sweden)

    Donati, Alexandra

    2014-03-01

    Full Text Available Common lambsquarters, cleavers, ladysthumb and wild buckwheat, chamomile, mercury, foolsparsleey and volunteer rapes are only some of the most important weeds in fooder and sugar beets. For the control of classical weed societies farmers can fall back on a limited number of active ingredients. Generally, Phenmedipham (PMP, Desmedipham (DMP and Ethofumesate are the basis of a spray sequence. They are complemented with other active ingredients depending on the specific weed situation. The newly formulated BELVEDERE® Extra combines the three mentioned active ingredients in an optimal ratio. Hence, the herbicide covers a very broad weed spectrum with an excellent efficacy on Common lambsquarters, cleavers, ladysthumb and wild buckwheat. BELVEDERE® EXTRA is a liquid, selective, and systemic herbicide. It is formulated as suspoemulsion so that a high efficacy is achieved while preserving a very good selectivity. The product allows for flexible control of leaf activity as an additive (e.g. OLEO FC is appended. Ethofumesate, which is mainly effective via the roots of the plant, belongs to a different HRAC group than Phenmedipham and Desmedipham. The high concentration of 200 g/L Ethofumesate leads to an effective resistance management especially regarding Fathen and other important weeds. Since 23rd of September 2013 BELVEDERE® extra is registered for post emergence splitting application (3 applications against annual dicotyledonous weeds. The maximum application rate per treatment is 1,3 L/ha. In combination with GOLTIX® TITAN® (Metamitron + Quinmerac or Goltix® Gold (Metamitron the weed spectrum is broadened. Basically, a timely application whose application rates are adapted to the location is essential for a good efficacy of beet herbicides.

  10. Ethanol fermentation of beet molasses by a yeast resistant to distillery waste water and 2-deoxyglucose

    Energy Technology Data Exchange (ETDEWEB)

    Tadenuma, Makoto; Shimoi, Hitoshi; Sato, Shun' ichi; Moriya, Kazuhito; Saito, Kazuo [National Research Inst. of Brewing, Tokyo, Japan Hokkaido Sugar Co., Ltd., Tokyo (Japan) Sendai Regional Taxation Bureau, Sendai (Japan)

    1989-05-25

    A flocculent killer yeast, strain H-1 selected for ethanol fermentation of beet molasses, has a tendency to lose its viability in distillery waste water (DWW) of beet molasses mash after ethanol fermentation. Through acclimations of strain H-1 in DWW, strain W-9, resistant to DWW, was isolated. Strain M-9, resistant to 2-deoxyglucose was further isolated through acclimations of strain W-9 in medium containing 150 ppm 2-deoxyglucose. A fermentaion test of beet molasses indicated that the ethanol productivity and suger consumption were improved by strain M-9 compared with the parental strain H-1 and strain W-9. The concentration of ethanol produced by strain M-9 was 107.2 g/1, and concentration of residual sugars, which were mainly composed of sucrose and fructose, were lower than those produced by the parental strain H-9 and strain W-9 at the end of fermentation of beet molasses. 6 refs., 2 figs., 2 tabs.

  11. In vitro fermentability of sugar beet pulp derived oligosaccharides using human and pig fecal inocula

    NARCIS (Netherlands)

    Leijdekkers, A.G.M.; Aguirre, M.; Venema, K.; Bosch, G.; Gruppen, H.; Schols, H.A.

    2014-01-01

    The in vitro fermentation characteristics of different classes of sugar beet pectic oligosaccharides (SBPOS) were studied using human and pig fecal inocula. The SBPOS consisted mainly of partially acetylated rhamnogalacturonan oligosaccharides and partially methyl-esterified/acetylated

  12. Economics of the complex utilization of raw materials in the production of alcohol from beet molasses

    Energy Technology Data Exchange (ETDEWEB)

    Zelikman, G F

    1959-01-01

    Yields of the by-products in the fermentation of beet molasses, such as liquid CO/sub 2/, bakers' and feed yeasts, glycerol and products from the wastes, and the money to be gained from their recovery are discussed.

  13. In Vitro fermentability of sugar beet pulp derived oligosaccharides using human and pig fecal inocula

    NARCIS (Netherlands)

    Leijdekkers, A.G.M.; Aguirre, M.; Venema, K.; Bosch, G.; Gruppen, H.; Schols, H.A.

    2014-01-01

    The in vitro fermentation characteristics of different classes of sugar beet pectic oligosaccharides (SBPOS) were studied using human and pig fecal inocula. The SBPOS consisted mainly of partially acetylated rhamnogalacturonan-oligosaccharides and partially methyl esterified/acetylated

  14. Sugar beet molasses: Properties and applications in osmotic dehydration of fruits and vegetables

    Directory of Open Access Journals (Sweden)

    Šarić Ljubiša Ć.

    2016-01-01

    Full Text Available Molasses is an important by-product of sugar beet or sugar cane refining industry and it was one of the first sweeteners used in human nutrition. Sugar cane molasses has unique characteristics that can make it suitable for application in food industry, especially in confectionery and bakery products. On the other hand, sugar beet molasses has not had greater application in the human diet, primarily because of its strong smell and taste of the beet, which makes it unattractive for consumption. Since recent investigations showed that sugar beet molasses can be used as a hypertonic solution in osmotic dehydration of different materials of plant and animal origin, the objective of this work was to review recently studied sugar beet molasses in terms of its applications in osmotic dehydrations of fruits and vegetables. Previous studies showed that sugar beet molasses is an excellent medium for osmotic dehydration of fruits and vegetables (apple, carrot, plum, etc. primarily due to a high content of dry matter (80%, w/w and specific nutrient content. An important advantage of using sugar beet molasses as a hypertonic solution is an enrichment of the dehydrated material in minerals and vitamins, which penetrate from molasses into the plant tissue. Concentration of sugar beet molasses solution and immersion time had the biggest influence on the process of osmotic dehydration of fruit and vegetables, while the temperature of the solution was the least influential parameter. The effect of immersion time on the kinetics of osmotic dehydration in sugar beet molasses increases with an increase in concentration of hypertonic solution. Fruit and vegetables dehydrated in sugar beet molasses had a higher dry matter content compared to samples treated in sucrose solutions. Besides, application of sugar beet molasses in osmotic dehydration of fruits and vegetables had some other advantages such as lower cost of molasses compared to sugar and its liquid aggregate

  15. Sugar beet for bioethanol production: An approach based on environmental agricultural outputs

    International Nuclear Information System (INIS)

    Salazar-Ordóñez, Melania; Pérez-Hernández, Pedro P.; Martín-Lozano, José M.

    2013-01-01

    The EU imports both bioethanol and the raw material needed to produce it. Thirty percent of bioethanol is produced from sugar beets in the EU. However, sugar beet cultivated area and yields have fallen due to the 2006 sugar regime reform. Given the potential uncertainty about the future for sugar beet farmers, biofuels may represent an alternative market. This paper analyses potential contribution to the efficiency, in terms of environmental output, of the sugar beet crop both when production is oriented toward bioethanol and regarding the use of input. An empirical application is performed in Spain by Data Envelopment Analysis (DEA). The results show that 4% of farms have full technical efficiency, while the rest have an average efficiency of 55.9%. The figures show that inputs can be reduced over 40%, and also show the low average level of input-use efficiency. In addition, it cannot be said that there is a relationship between efficiency and farm scale. The consideration of aspects such as the environmental advantages of using sugar beet production for bioethanol can open new lines of action to support this crop in the EU. In addition, boosting sugar beet production may reduce potential dependency on importation. - Highlights: ► Analysing environmental outputs from agricultural input use and production orientation to bioethanol. ► DEA is applied to model farms’ efficiency in GHG emission and nitrous oxides emissions. ► A very low level of efficiency is found in sugar beet farms. ► Efficiency increase should be supported to reduce fertilizers and pesticides. ► Environmental advantages of addressing sugar beet to bioethanol open new lines to support crops

  16. Effect of rare earth elements on the distribution of photosynthate in sugar beet

    International Nuclear Information System (INIS)

    Bai Baozhang; Yang Yuchang; Meng Xianju; Wang Yuefeng; Bai Song

    1995-01-01

    The effect of rare earth elements on the distribution of photosynthate in sugar beet was studied. The results indicated that rare earth elements stimulated CO 2 assimilation, increased the ratio of root and tops (R/T), improved the distribution of photosynthate and stimulated the transport of organic matter from leaf to root of sugar beet plant. The treatment with 0.05% was shown to have the most significant effect among all the treatments

  17. Feasibility of converting a sugar beet plant to fuel ethanol production

    Energy Technology Data Exchange (ETDEWEB)

    Hammaker, G S; Pfost, H B; David, M L; Marino, M L

    1981-04-01

    This study was performed to assess the feasibility of producing fuel ethanol from sugar beets. Sugar beets are a major agricultural crop in the area and the beet sugar industry is a major employer. There have been some indications that increasing competition from imported sugar and fructose sugar produced from corn may lead to lower average sugar prices than have prevailed in the past. Fuel ethanol might provide an attractive alternative market for beets and ethanol production would continue to provide an industrial base for labor. Ethanol production from beets would utilize much of the same field and plant equipment as is now used for sugar. It is logical to examine the modification of an existing sugar plant from producing sugar to ethanol. The decision was made to use Great Western Sugar Company's plant at Mitchell as the example plant. This plant was selected primarily on the basis of its independence from other plants and the availability of relatively nearby beet acreage. The potential feedstocks assessed included sugar beets, corn, hybrid beets, and potatoes. Markets were assessed for ethanol and fermentation by-products saleability. Investment and operating costs were determined for each prospective plant. Plants were evaluated using a discounted cash flow technique to obtain data on full production costs. Environmental, health, safety, and socio-economic aspects of potential facilities were examined. Three consulting engineering firms and 3 engineering-construction firms are considered capable of providing the desired turn-key engineering design and construction services. It was concluded that the project is technically feasible. (DMC)

  18. Potassium efficiency of wheat and sugar beet evaluated under field conditions

    International Nuclear Information System (INIS)

    El Dessougi, H. I.; Claassen, N.; Steingrobe, B.

    2011-01-01

    This study was conducted to investigate the potassium (K) efficiency of wheat and sugar beet under field conditions and to identify the varying mechanisms or factors behind their efficiency. Data were obtained from a long term fertilizer experiment, on a K (fixing) sandy clay loam in Bavaria, southern Germany, in which K fertilization rates varied from 0 to 1000 kg K ha - 1 year - 1 with the last K application in 1986. In 2003, sugar beet and spring wheat were sown on March 13 t h and April 4 t h respectively. At 4 and 5 harvests for wheat and sugar beet, respectively, random samples of shoots, roots and soil of each species from the unfertilized (-K) and the highest fertilizer level of 1000 kg K ha - 1 (+K) treatments were analyzed. Sugar beet and wheat had similar K efficiency producing 76% and 80% beet and grain yield on unfertilized compared with fertilized treatments, respectively. As compared to wheat, sugar beet had a higher internal K requirement, two times higher shoots growth rate (GRs), 34% to 48% of the wheat root length (RL), and consequently a larger GR/RL, that is higher demand for K uptake on the roots. However, sugar beet showed an exceptionally high uptake efficiency of the single roots or influx, which was 5 times higher in unfertilized treatments, as compared with wheat. Wheat K efficiency was attributed to a higher utilization efficiency or lower internal requirement, slow growing shoots and a large root system. Further investigations are necessary to study the mechanism by which sugar beet was able to achieve a higher influx than wheat.(Author)

  19. The economics of sugar beets in biogas production; Vergaerung von Zuckerrueben in Biogasanlagen. Lohnt sich das?

    Energy Technology Data Exchange (ETDEWEB)

    Hartmann, Stefan; Doehler, Helmut [Kuratorium fuer Technik und Bauwesen in der Landwirtschaft e.V. (KTBL), Darmstadt (Germany)

    2011-07-01

    The economics of employing sugar beets for biogas production were investigated using a calculation model based on the currently available data. Taken into account were all steps of the chain from cultivation, conditioning and conservation to the influences in the biogas plant. Only by calculating with very good assumptions for the fermentation of sugar beets, they can constitute an economical alternative to the use of silo maize as a fermentation substrate. (orig.)

  20. Effect of Azotobacter croococcum on productive traits and microorganisms in sugar beet rhizosphere

    Directory of Open Access Journals (Sweden)

    Kuzevski Janja

    2011-01-01

    Full Text Available The aim of this study was to determine the effects of three different inoculation methods with selected Azotobacter chroococcum strains on productive and technological traits of sugar beet, as well as on the total number of microorganisms and azotobacter in rhizosphere. The results of this two-year study showed that effectiveness of the tested inoculation methods in increasing root yield and sugar content varies greatly, depending on year and azotobacter strains. Effectiveness of inoculation methods was not largely impacted by year on granulated sugar. Achieved granulated sugar yield was significantly higher by using pre-sowing azotobacter application, than by using seed inoculation. A significantly increased number of microorganisms in sugar beet rhizosphere was determined, not only by using pre-sowing azotobacter application but also by using sugar beet seed inoculation. Pre-sowing azotobacter application and inter-row cultivation both caused an equal increase in the number of these bacteria in sugar beet rhizosphere (42.2% and 46.9%. Use of sugar beet seed inoculation caused an increase of 33.7% in the number of azotobacter. In order to achieve higher effectiveness in applying azotobacter on productive and technological traits of sugar beet, and considering determined interaction between a certain year, an inoculation method and a strain, it is necessary for future research to focus on determining efficiency of these strains when they are in a mixture.

  1. Integrated Bioethanol Fermentation/Anaerobic Digestion for Valorization of Sugar Beet Pulp

    Directory of Open Access Journals (Sweden)

    Joanna Berlowska

    2017-08-01

    Full Text Available Large amounts of waste biomass are generated in sugar factories from the processing of sugar beets. After diffusion with hot water to draw the sugar from the beet pieces, a wet material remains called pulp. In this study, waste sugar beet pulp biomass was enzymatically depolymerized, and the obtained hydrolyzates were subjected to fermentation processes. Bioethanol, biomethane, and biohydrogen were produced directly from the substrate or in combined mode. Stillage, a distillery by-product, was used as a feedstock for anaerobic digestion. During biosynthesis of ethanol, most of the carbohydrates released from the sugar beet pulp were utilized by a co-culture of Saccharomyces cerevisiae Ethanol Red, and Scheffersomyces stipitis LOCK0047 giving 12.6 g/L of ethanol. Stillage containing unfermented sugars (mainly arabinose, galactose and raffinose was found to be a good substrate for methane production (444 dm3 CH4/kg volatile solids (VS. Better results were achieved with this medium than with enzymatic saccharified biomass. Thermal pre-treatment and adjusting the pH of the inoculum resulted in higher hydrogen production. The largest (p < 0.05 hydrogen yield (252 dm3 H2/kg VS was achieved with sugar beet stillage (SBS. In contrast, without pre-treatment the same medium yielded 35 dm3 H2/kg VS. However, dark fermentation of biohydrogen was more efficient when sugar beet pulp hydrolyzate was used.

  2. Proteomic Profiling of Sugar Beet (Beta vulgaris Leaves during Rhizomania Compatible Interactions

    Directory of Open Access Journals (Sweden)

    Kimberly M. Webb

    2014-04-01

    Full Text Available Rhizomania, caused by Beet necrotic yellow vein virus (BNYVV, severely impacts sugar beet (Beta vulgaris production throughout the world, and is widely prevalent in most production regions. Initial efforts to characterize proteome changes focused primarily on identifying putative host factors that elicit resistant interactions with BNYVV, but as resistance breaking strains become more prevalent, effective disease control strategies will require the application of novel methods based on better understanding of disease susceptibility and symptom development. Herein, proteomic profiling was conducted on susceptible sugar beet, infected with two strains of BNYVV, to clarify the types of proteins prevalent during compatible virus-host plant interactions. Total protein was extracted from sugar beet leaf tissue infected with BNYVV, quantified, and analyzed by mass spectrometry. A total of 203 proteins were confidently identified, with a predominance of proteins associated with photosynthesis and energy, metabolism, and response to stimulus. Many proteins identified in this study are typically associated with systemic acquired resistance and general plant defense responses. These results expand on relatively limited proteomic data available for sugar beet and provide the ground work for additional studies focused on understanding the interaction of BNYVV with sugar beet.

  3. Life cycle analysis for bioethanol production from sugar beet crops in Greece

    Energy Technology Data Exchange (ETDEWEB)

    Foteinis, Spyros; Kouloumpis, Victor [Department of Environmental Engineering, Technical University of Crete, GR 73100 Chania (Greece); Tsoutsos, Theocharis, E-mail: theocharis.tsoutsos@enveng.tuc.gr [Department of Environmental Engineering, Technical University of Crete, GR 73100 Chania (Greece)

    2011-09-15

    The main aim of this study is to evaluate whether the potential transformation of the existing sugar plants of Northern Greece to modern bioethanol plants, using the existing cultivations of sugar beet, would be an environmentally sustainable decision. Using Life Cycle Inventory and Impact Assessment, all processes for bioethanol production from sugar beets were analyzed, quantitative data were collected and the environmental loads of the final product (bioethanol) and of each process were estimated. The final results of the environmental impact assessment are encouraging since bioethanol production gives better results than sugar production for the use of the same quantity of sugar beets. If the old sugar plants were transformed into modern bioethanol plants, the total reduction of the environmental load would be, at least, 32.6% and a reduction of more than 2 tons of CO{sub 2}e/sugar beet of ha cultivation could be reached. Moreover bioethanol production was compared to conventional fuel (gasoline), as well as to other types of biofuels (biodiesel from Greek cultivations). - Highlights: > Bioethanol production gives better results than sugar production from sugar beets. > In most cases, sugar beets, as an already industrialized plant has organizational virtues. > Bioethanol could be a sustainable independent way of energy production, alternative to biodiesel.

  4. Safety of life activity and environmental friendliness in beet processing department of a beet-sugar factory

    Directory of Open Access Journals (Sweden)

    V. V. Ageev

    2016-01-01

    Full Text Available The branch of processing of a beet is characterized by a variety of dangerous and harmful production factors. To maintain the optimal values of microclimate in beet processing department carried out installation of systems of ventilation and heating. To implement the protection measures for impacts include the use of low-power equipment; the attenuation of the noise in the way of its propagation by means of sound insulation; maintenance equipment; install equipment on vibration isolation bases. Electrical safety in industrial environments by the appropriate design of electrical installations, technical means and means of protection, organizational and technical measures. For protection against static electricity use of protective grounding. The safe operation of lifting and handling equipment is provided by the audit of the reliability and strength of their structural elements, as well as ropes, lifting devices. To reduce the harmful impact of the use of the Department of toxic substances into the running, you must use individual protection equipment: special clothing, anti-dust respirators. Of technical means of protection used in the supply and exhaust ventilation, are also used cyclones. To protect surface and groundwater from effluent applied field of filtration, aeration tanks, biofilters. The amount of emissions into the atmosphere can reduce the reduction of steam consumption for technological needs. For dust removal in dusty offices with equipment install the cyclone. One of the measures to prevent the explosion is to install explosion protection. For fire in a sugar factory used fire boards, fire hoses, automatic water extinguishing systems, steam and gas fire. All facilities and process plant should be provided with primary fire extinguishing means. Place them in conspicuous places, readily accessible at any time. In addition, the company is required to lay special network of fire water. Thus, security and compliance with of

  5. Theory of the interaction of flat sensing organ with the head of the sugar beet root

    Directory of Open Access Journals (Sweden)

    Volodymyr Bulgakov

    2017-12-01

    Full Text Available Sugar beet leaves now are very widely used for livestock feeding, as an organic fertiliser, and also as a raw material for the production of biogas. Therefore the harvest of the sugar beet tops (including leaves can be considered as current task for the sugar beet growing system. Modern technologies involve harvest of the tops of sugar beet in two stages: flat basic cut and collecting of the entire green mass at higher altitude and the subsequent cutting of the heads of root crops from the residues. Therefore, topical issues of the sensing of the heads of sugar beet roots arranged in rows, are related to the majority of the sugar beet toppers, cleaners of the sugar beet heads, leaves cutters and, digging up working bodies of some designs. The aim of this study is theoretical determination the optimum design and kinematic parameters of a new sensing mechanism of the sugar beet heads located in the soil on the basis of the theory of interaction of flat passive swath board sensing organ with the sugar beet heads during their topping when located in the soil. In the study there are used methods of creation of mathematical models of functioning of the agricultural machines and their working bodies with the using of main provisions of mathematics, theoretical mechanics, programming and numerical calculations on the PC. In this paper, there is presented a theoretical study of the interaction of passive sensing organ with the head of the sugar beet root when there are located residues of the leaves on a root head spherical surface in the form of short elastic rods. Thus, for such an interaction of the sensing organ and the head of sugar beet root head there is taken into account elastic-damping properties of the sugar beet leaves residues. In the study there was first of all developed a new design of the topper for sugar beet heads with the use of a flat swath board sensing organ, there was developed the equivalent scheme of the interaction of the

  6. Influence of additive from sugar beet on white bread quality

    Directory of Open Access Journals (Sweden)

    Filipović Nada K.

    2004-01-01

    Full Text Available The additive of acceptable sensory, physical and chemical and microbiological characteristics was made from cossettes. Great water binding capacity related to microcrystals of cellulose qualifies this additive as a desired one in bread making process. Bread was baked in the laboratory and patent flour was used. The additive with particles smaller than 95 (m was supplemented in the quantities of 2, 5 and 10%. The data related to the influence of the quantity of additive on white bread quality point that parallel to increasing the amount of the additive in the dough, yield of dough and bread were also increased. Negative effects are detected as volume depression and inferior bread crumb quality and altered crumb color. The decrease in bread quality is small if 2% of additive was applied, but significant with 5 and 10%. The bread freshness was highly graded 48 hours after baking due to the ability of the additive to retain water. On the whole, bread of superior quality supplemented by 5 and 10% of the additive from sugar beet fiber can be easily made by fortifying flour with gluten and by adding appropriate dough conditioner.

  7. Phloem unloading in developing leaves of sugar beet

    International Nuclear Information System (INIS)

    Schmalstig, J.G.

    1985-01-01

    Physiological and transport data support a symplastic pathway for phloem unloading in developing leaves of sugar beet (Beta vulgaris L. Klein E, multigerm). The sulfhydryl inhibitor parachloromercuribenzene sulfonic acid (PCMBS) inhibited uptake of [ 14 C]-sucrose added to the free space of developing leaves, but did not affect import of [ 14 C]-sucrose during steady-state 14 CO 2 labeling of a source leaf. The passively-transported xenobiotic sugar, [ 14 C]-L-glucose did not readily enter mesophyll cells when supplied through the cut end of the petiole of a sink leaf as determined by whole leaf autoradiography. In contrast, [ 14 C]-L-glucose translocated through the phloem from a mature leaf, rapidly entered mesophyll cells, and was evenly distributed between mesophyll and veins. Autoradiographs of developing leaves following a pulse of 14 CO 2 to a source leaf revealed rapid passage of phloem translocated into progressively higher order veins as the leaf developed. Entry into V order veins occurred during the last stage of import through the phloem. Import into developing leaves was inhibited by glyphosate (N-phosphomethylglycine), a herbicide which inhibits the aromatic amino acid pathway and hence protein synthesis. Glyphosate also stopped net starch accumulation in sprayed mature leaves, but did not affect export of carbon from treated leaves during the time period that import into developed leaves was inhibited

  8. The economic feasibility of sugar beet biofuel production in central North Dakota

    International Nuclear Information System (INIS)

    Maung, Thein A.; Gustafson, Cole R.

    2011-01-01

    This study examines the financial feasibility of producing ethanol biofuel from sugar beets in central North Dakota. Under the Energy Independence and Security Act (EISA) of 2007, biofuel from sugar beets uniquely qualifies as an 'advanced biofuel'. EISA mandates production of 21 billion gallons of advanced biofuels annually by 2022. A stochastic simulation financial model was calibrated with irrigated sugar beet data from central North Dakota to determine economic feasibility and risks of production for 0.038 hm 3 y -1 (or 10 MGY (Million Gallon per Year) and 0.076 hm 3 y -1 (or 20 MGY) ethanol plants. Study results indicate that feedstock costs, which include sugar beets and beet molasses, account for more than 70 percent of total production expenses. The estimated breakeven ethanol price for the 0.076 hm 3 y -1 plant is $400 m -3 ($1.52 per gallon) and $450 m -3 ($1.71 per gallon) for the 0.038 hm 3 y -1 plant. Breakeven prices for feedstocks are also estimated and show that the 0.076 hm 3 y -1 plant can tolerate greater ethanol and feedstock price risks than the 0.038 hm 3 y -1 plant. Our results also show that one of the most important factors that affect investment success is the price of ethanol. At an ethanol price of $484.21 m -3 ($1.84 per gallon), and assuming other factors remain unchanged, the estimated net present value (NPV) for the 0.076 hm 3 y -1 plant is $41.54 million. By comparison, the estimated NPV for the 0.038 hm 3 y -1 plant is only $8.30 million. Other factors such as changes in prices of co-products and utilities have a relatively minor effect on investment viability. -- Highlights: → Sugar beets and beet molasses costs account for more than 70 percent of total production expenses. → The estimated breakeven ethanol prices for the 0.076 hm 3 y -1 and 0.038 hm 3 y -1 ethanol plants are $400 m -3 and $450 m -3 respectively. → The price of ethanol will be one of the most important factors for determining the future feasibility of a

  9. Simultaneous Saccharification and Fermentation of Sugar Beet Pulp for Efficient Bioethanol Production

    Science.gov (United States)

    Berłowska, Joanna; Balcerek, Maria; Dziekońska-Kubczak, Urszula; Patelski, Piotr; Dziugan, Piotr

    2016-01-01

    Sugar beet pulp, a byproduct of sugar beet processing, can be used as a feedstock in second-generation ethanol production. The objective of this study was to investigate the effects of pretreatment, of the dosage of cellulase and hemicellulase enzyme preparations used, and of aeration on the release of fermentable sugars and ethanol yield during simultaneous saccharification and fermentation (SSF) of sugar beet pulp-based worts. Pressure-thermal pretreatment was applied to sugar beet pulp suspended in 2% w/w sulphuric acid solution at a ratio providing 12% dry matter. Enzymatic hydrolysis was conducted using Viscozyme and Ultraflo Max (Novozymes) enzyme preparations (0.015–0.02 mL/g dry matter). Two yeast strains were used for fermentation: Ethanol Red (S. cerevisiae) (1 g/L) and Pichia stipitis (0.5 g/L), applied sequentially. The results show that efficient simultaneous saccharification and fermentation of sugar beet pulp was achieved. A 6 h interval for enzymatic activation between the application of enzyme preparations and inoculation with Ethanol Red further improved the fermentation performance, with the highest ethanol concentration reaching 26.9 ± 1.2 g/L and 86.5 ± 2.1% fermentation efficiency relative to the theoretical yield. PMID:27722169

  10. Effect of residual nitrogen and fertilizer nitrogen on sugar beet production in Finland

    Directory of Open Access Journals (Sweden)

    Veikko Brummer

    1974-09-01

    Full Text Available Preliminary determinations for NO3- and NH4-N in topsoil from nitrogen field experiments are discussed. The amounts of residual nitrogen as well as the dates and depth for sampling are considerd in order to investigate the need of fertilizer-N for continuous sugar beet. Tops ploughed down as manure increased the available soil nitrogen by about 50 kg/ha. In practice nitrogen from fertilizer and farmyard manure given to previous beet crops seems to accumulate in the beet soils of Finland. The concentrations of nitrate and ammonium nitrogen in topsoil were low in the spring of 1972 and 1973. NO3-N increased in topsoil during the early summer, and the highest concentrations were found at the beginning of July. Starting from the middle of July the amount of NH4-N began to increase both in topsoil and in subsoil. With increasing amounts of nitrogen in the topsoil the sugar content decreases continuously. Also the α-amio N content of beets correlates with the soil nitrogen. There is experimental evidence that 150 180 kg/ha nitrate nitrogen in topsoil (residual + fertilizer N in early July gives the best economic result. The effects of fertilizer and accumulated soil nitrogen on the sugar beet quality together with som other experimental data have been statistically analysed. Regression coefficients indicated that both forms of nitrogen affected the suger content, the α-amino N concentration and clear juice purity, in a similar way.

  11. Biochemical characterisation and dietary fibre analysis of sugar beet supplemented cookies

    International Nuclear Information System (INIS)

    Pasha, I.; Jahangir, M.F.; Akhter, S.; Manzoor, M.S.

    2016-01-01

    This study was planned to utilize sugar beet powder as a rich source of dietary fibre in cookies. Purposely, five treatments namely T1, T2, T3, T4 and T5 with 4%, 8%, 12%, 16% and 20% sugar beet powder addition in wheat flour were chosen to estimate fibre, antioxidant profiling and engineering properties of cookies. Results showed an increased content of all above mentioned parameters. With the increment in sugar beet powder addition in treatments, dietary fibre analysis have shown that total dietary fibre (TDF), insoluble dietary fibre (IDF) and soluble dietary fibre (SDF) have depicted increasing trend with maximum for T5 for all dietary fibre types. Significant results were obtained for in vitro antioxidant studies including total phenolic content (TPC) and DPPH that showed increasing trend with T1 0.6 mg GAE/g and maximum values for T5 with 2.0 mg GAE/g for TPC and for DPPH with T5 being maximum value of 1.7% and minimum for T1 with 1.3%. T5 treatment with 20% sugar beet gave best physicochemical results but disturbed sensory properties while T3 with 12% sugar beet powder showed good physicochemical and sensory characteristics. Therefore, T3 with 12% level is considered as the best source of dietary fibre in bakery products and can be considered as the prospective choice to address metabolic syndromes. (author)

  12. Simultaneous Saccharification and Fermentation of Sugar Beet Pulp for Efficient Bioethanol Production.

    Science.gov (United States)

    Berłowska, Joanna; Pielech-Przybylska, Katarzyna; Balcerek, Maria; Dziekońska-Kubczak, Urszula; Patelski, Piotr; Dziugan, Piotr; Kręgiel, Dorota

    2016-01-01

    Sugar beet pulp, a byproduct of sugar beet processing, can be used as a feedstock in second-generation ethanol production. The objective of this study was to investigate the effects of pretreatment, of the dosage of cellulase and hemicellulase enzyme preparations used, and of aeration on the release of fermentable sugars and ethanol yield during simultaneous saccharification and fermentation (SSF) of sugar beet pulp-based worts. Pressure-thermal pretreatment was applied to sugar beet pulp suspended in 2% w/w sulphuric acid solution at a ratio providing 12% dry matter. Enzymatic hydrolysis was conducted using Viscozyme and Ultraflo Max (Novozymes) enzyme preparations (0.015-0.02 mL/g dry matter). Two yeast strains were used for fermentation: Ethanol Red ( S. cerevisiae ) (1 g/L) and Pichia stipitis (0.5 g/L), applied sequentially. The results show that efficient simultaneous saccharification and fermentation of sugar beet pulp was achieved. A 6 h interval for enzymatic activation between the application of enzyme preparations and inoculation with Ethanol Red further improved the fermentation performance, with the highest ethanol concentration reaching 26.9 ± 1.2 g/L and 86.5 ± 2.1% fermentation efficiency relative to the theoretical yield.

  13. Somaclonal variation of sugar beet resistant to pathogenic root rot Fusarium oxysporum var. orthoceras

    Directory of Open Access Journals (Sweden)

    Urazaliev Kairat

    2013-01-01

    Full Text Available Sugar beet (Beta vulgaris L. - one of the most important crop in the world. In Kazakhstan, it is a traditional and major source of domestic sugar. The industry of cultivation and production of sugar beet is one of the priority areas of agricultural development of the country. In this paper, we studied the regeneration ability of different genotypes of sugar beet explants on selective media with the culture filtrate of the pathogen fungus F. oxysporum var. orthoceras. From the roots and shoots of sugar beet the pathogen Fusarium root rot was isolated. Was obtained pure cultures of the isolated pathogen. As a result, of morphological and cultural descriptions, as well as microbiological analysis it was revealed that the isolated pathogen is Fusarium Oxysporum. The results showed the pathogenicity of the fungus. For regeneration in vitro of the sugar beet genotypes resistant to the pathogen the culture media was optimized to the culture filtrate of the fungus F. oxysporum var. orthoceras. The frequency of shoot regeneration, depending on the genotype, was 1,0-12,5 %. On these explants the multiple shoot formations were observed.

  14. Stability of bioactive compounds in minimally processed beet according to the cooking methods

    Directory of Open Access Journals (Sweden)

    Juliana Arruda RAMOS

    2017-10-01

    Full Text Available Abstract The current study aimed to determine the functional propriety of fresh beets under different cooking methods through the quantification of bioactives compounds. Beets were chosen for uniformity of size, color and absence of defects. They were thoroughly washed in running water to remove dirt, manually peeled with a knife, sliced through a stainless-steel food processor (5 mm slicing disc and submitted to four different cooking methods: steaming, pressure, oven-baked and hot-water immersion. Analysis were performed in both uncooked and cooked beets to evaluate antioxidant activity, total phenolic content, carotenoids, flavonoids and betalains. The experiment was completely randomized design (CRD. Data were subjected to analysis of variance (F test and means were compared by Tukey test (p < 0.05. Oven-baked beets preserve most of the bioactive coumpouds, maintaining better levels of carotenoids, flavonoids, betacyanin and betaxanthin than the other cooking methods. The antioxidant activity was similar between the treatments, except in the pressure. Moreover, different cooking methods did not affect phenolic compounds concentration in beets.

  15. Metabolome profiling to understand the defense response to sugar beet (Beta vulgaris) to Rhizoctonia solani AG 2-2 IIIB

    Science.gov (United States)

    Rhizoctonia crown and root rot, caused by Rhizoctonia solani Kühn AG 2-2 IIIB, is an important disease of sugar beet (Beta vulgaris L.). The molecular processes that mediate sugar beet resistance to R. solani are largely unknown and identifying the metabolites associated with R. solani infection ma...

  16. Effects of Pre-Converted Nitrite from Red Beet and Ascorbic Acid on Quality Characteristics in Meat Emulsions

    Science.gov (United States)

    Kim, Hyun-Wook; Hwang, Ko-Eun

    2017-01-01

    We investigated the effects of fermented red beet extract and ascorbic acid on color development in meat emulsions. The pH of meat emulsions containing red beet extract decreased with an increase in the amount of extract added. The redness of the treated meat emulsions was higher than that of the control with no added nitrite or fermented red beet extract (pmeat emulsions treated with fermented red beet extract only was lower than in that treated with both fermented red beet extract and ascorbic acid (pmeat emulsions treated with fermented red beet extract were higher than in that treated with both fermented red beet extract and ascorbic acid (pmeat emulsions tested. Treatment T2, containing nitrite and ascorbic acid, had the highest overall acceptability score (pnitrite from red beet extract and 0.05% ascorbic acid (p>0.05). The residual nitrite content of the meat emulsions treated with ascorbic acid was lower than in those treated without ascorbic acid (pnitrite for the stability of color development in meat emulsions. PMID:28515652

  17. Isolation of DNA markers linked to a beet cyst nematode resistamce locus in Beta patellaris and Beta procumbens

    NARCIS (Netherlands)

    Salentijn, E.M.J.; Sandal, N.N.; Lange, W.; Bock, de T.S.M.; Krens, F.A.; Marcker, K.A.; Stiekema, W.J.

    1992-01-01

    In cultivated beet no useful level of resistance of the beet cyst nematode (BCN) Heterodera schachtii Schm. has been found, unlike the situation in wild species of the section Procumbentes. Stable introgression of resistance genes from the wild species into Beta vulgaris has not been achieved, but

  18. Steam drying compared to drum drying markedly increases early phase rumen fermentability of sugar beet pulp

    DEFF Research Database (Denmark)

    Nielsen, Mette Olaf; Larsen, Kasper; Jensen, Arne Sloth

    2017-01-01

    Freshly pressed and dried sugar beet pulp was sampled from 2 different factories located within a distance of 30 km and on 4 different dates. One factory was equipped with a steam dryer and the other with a drum dryer. A recognized in vitro technique was used to establish, how the drying process...... affected rumen fermentability of the pulp, since fibrous feeds (such as sugar beet pulp) rely on microbial fermentation in the rumen to be digestible to the cow. Steam dried pulp had a remarkable >60% higher fermentability compared to drum dried pulp during the first 12(-15) hours of fermentation...... (such as pectin) and small particles as low as 6.7-13.3 hours. Future feeding trials are needed to establish exactly how much the feeding value is increased in steam dried sugar beet pulp....

  19. Distribution and harmfulness of field dodder (Cuscuta campestris Yuncker at sugar beet fields in Slovakia

    Directory of Open Access Journals (Sweden)

    Tóth Peter

    2006-01-01

    Full Text Available During 2002-2004, field surveys of field dodder (Cuscuta campestris Yunck e r in croplands were done in southwestern Slovakia. From among 150 localities surveyed, 80 were found infested by the field dodder. Within crop plants, C. campestris infested sugar beet (Beta vulgaris, alfalfa (Medicago sativa tobacco (Nicotiana tabacum, potato (Solanum tuberosum, lentil (Lens esculenta, parsley (Pastinaca sativa and onion (Allium cepa. Besides the crops, 18 weed species were also recorded. The species from the genus Polygonum (Polygonaceae were the most important and acted as a significant reservoir of field dodder in cropland. C. campestris was not found in cold climatic regions with altitude higher than 240 m. The impact of field dodder infestation on sugar beet yield was studied during the year of 2004 in two localities (Šalov and Žitavce in southwestern Slovakia. The presence of field dodder markedly reduced both, quantity and quality of sugar beet yield. Weight of heavily infested beets was reduced from 21.6 to 37.4% and sugar content from 12.0 to 15.2%. Such decline of both parameters was also recorded when field dodder was removed together with leaves of sugar beet during growing season at the end of July. The aim of the infested leaves removal was to decrease mass of field dodder seeds. Although the leaf area of sugar beet regenerates, the decrease of quality and quantity was observed. The decline was the same at both localities, no matter whether the fields were irrigated (Šalov or not (Žitavce.

  20. Cold-inhibited phloem translocation in sugar beet

    International Nuclear Information System (INIS)

    Grusak, M.A.

    1985-01-01

    Experimental studies were undertaken on a simplified single source leaf-single sink leaf, or single source leaf-double sink leaf sugar beet system to investigate the responsive nature of the long-distance phloem translocation system to localized cooling perturbations on the source leaf petiole. Experiments were performed by using a steady state [ 14 C]-labelling system for the source leaf, and translocation into the sink leaf (leaves) was monitored with a Geiger-Mueller system. A specially designed Peltier apparatus enabled cooling of the source petiole to 1 0 C (or other desired temperatures) at various positions on the petiole, over different lengths, and at different rates of cooling. Initial experiment were designed to test the predictions of a mathematical recovery model of translocation inhibited by cold. The results did not support the mathematical model, but did suggest that vascular anastomoses may be involved in the recovery response. Selective petiolar incision/excision experiments showed that anastomoses were capable of re-establishing translocation following a disruption of flow. Studies with two monitored sink levels suggested that the inhibition to slow-coolings was not due to reduced translocation through the cooled source petiole region, but rather, was due to a repartitioning of flow among the terminal sinks (sink leaves and hypocotyl/crown region above the heat-girdled root). This repartitioning occurred via a redirection of flow through the vascular connections in the crown region of the plant, and appeared to be promoted by rapid, physical signals originating from the cooled region of the petiole

  1. Control of sugar beet powdery mildew with strobilurin fungicides

    Directory of Open Access Journals (Sweden)

    Karaoglanidis George S.

    2006-01-01

    Full Text Available Powdery mildew, caused by Erysiphe betae is a major foliar disease of sugar beet in areas with dry and relatively warm weather conditions throughout the world. In the present study, four fungicides belonging to the relatively new class of strobilurin fungicides, azoxystrobin, kresoxim-methyl pyraclostrobin and trifloxystrobin were evaluated in three different application doses (100, 150 and 200 mg a.i. ha–1 during 2003-2004 for the control of the disease. Among the four strobilurin fungicides tested trifloxystrobin and kresoxim-methyl were the most effective with control efficiency values higher than 94% compared to the control treatment even when applied at lower application dose of 100 mg a.i. ha–1. Azoxystrobin and pyraclostrobin showed a poor to modest activity against the disease even when applied at the highest application dose of 200 μg a.i. ha–1. Disease severity, in terms of AUDPC values was significantly correlated to decreased root yield, while no significant correlation existed among disease severity and sugar content of the roots or sucrose yield. In addition, the efficiency of tank mixtures of four strobilurin fungicides applied at 100 μg a.i. ha–1 with two sterol demethylation - inhibiting fungicides (DMIs, difenoconazole and cyproconazole applied at 62.5 and 25 mg a.i. ha–1, respectively, was evaluated. The mixtures of azoxystrobin and pyraclostrobin with either difenoconazole or cyproconazole provided a better control efficiency compared to the single application of each mixture partner, while the tank mixtures of trifloxystrobin and kresoxim-methyl with either difenoconazole or cyproconazole provided a better control efficiency compared to single application of difenoconazole or cyproconazole and similar control efficiency compared to the efficiency obtained by single application of the strobilurin fungicides.

  2. INFLUENCE OF WEATHER CONDITIONS ON RED BEET YIELD IN VARIOUS ZONES OF THE FORE-CAUCASUS

    Directory of Open Access Journals (Sweden)

    M. S. Gaplaev

    2014-01-01

    Full Text Available Based on the researches conducted in conditions of vertical zonality of the Chechen Republic, the high-yielding varieties of red beet in the certain climate and environmental conditions were selected. Moving from the plain zone to the piedmont and the mountain zones, the yield of red beet roots has increased by 1,6-3,4 t/ha regardless of early ripeness of cultivars and hybrids. Application of mathematical modeling allows the selection of the varieties, which are able to realize their yield potential in various conditions.

  3. Utilisation of total solar radiation energy in the photosynthetic production of radish, red beet and bean

    Directory of Open Access Journals (Sweden)

    Wiesław Nowakowski

    2014-01-01

    Full Text Available Utilisation of total solar radiation energy in the photosynthetic production of radish, red beet and bean is expressed as per cent of solar radiation accumulated in the carbon of -the dry mass per 1 cm2 of the assimilation surface area. Utilisation of this energy ranges from 2.6 to 8.4 per cent in radish, from 1.7 to 7.5 per cent in beet and from 1.9 to 4.9 per cent in bean.

  4. Kinetics of enzyme-catalyzed cross-linking of feruloylated arabinan from sugar beet

    DEFF Research Database (Denmark)

    Abang Zaidel, Dayang Norulfairuz; Arnous, Anis; Holck, Jesper

    2011-01-01

    the kinetics of HRP catalyzed cross-linking of FA esterified to α-(1,5)-linked arabinans are affected by the length of the arabinan chains carrying the feruloyl substitutions. The kinetics of the HRP-catalyzed cross-linking of four sets of arabinan samples from sugar beet pulp, having different molecular...... weights and hence different degrees of polymerization, were monitored by the disappearance of FA absorbance at 316 nm. MALDI-TOF/TOF-MS analysis confirmed that the sugar beet arabinans were feruloyl-substituted, and HPLC analysis verified that the amounts of diFAs increased when FA levels decreased...

  5. Research on ethanol production and use from sugar beet in Turkey

    International Nuclear Information System (INIS)

    Icoez, Erkan; Mehmet Tugrul, K.; Icoez, Ebru; Saral, Ahmet

    2009-01-01

    Emissions of greenhouse gases such as CO 2 , CO, CH 4 and NO X from fossil fuel use are implicated in climate change. The use of bioethanol is one means to reduce fossil fuel use and emissions of greenhouse gases. This study investigated research to produce ethanol from sugar beet and use as fuel in Turkey. The calculated demand for bioethanol amounted to some 220,000 m 3 where a 5% ethanol mix in petrol was used. Turkey has the potential to produce 30 million ton of sugar beet, which is sufficient to meet the bioethanol demand. (author)

  6. Conservation losses in the course of ensiling sugar beet for biogas production; Konservierungsverluste bei der Silierung von Zuckerrueben fuer die Biogasgewinnung

    Energy Technology Data Exchange (ETDEWEB)

    Wagner, Andrea; Scholtissek, Maika [BAG Budissa Agroservice GmbH, Kleinbautzen (Germany); Auerbach, Horst [ADDCON EUROPE GmbH, Bonn (Germany); Herbes, Carsten [NAWARO BioEnergie AG, Leipzig (Germany); Weissbach, Friedrich

    2011-07-01

    In a joined research project of several companies a procedure for conservation of sugar beet was developed. Model experiments were carried out for this purpose. The conception of the procedure tested was the ensiling of whole sugar beets in large plastic bags, after the surface of the individual beets is treated with an antimycotic preservative. Chopping of the beets is done after the storage in the bags. In the course of these experiments, a method was developed and tested which enables the determination of the conservation losses expressed as losses of the methane forming potential. This method is also suitable to evaluate other procedures of sugar beet conservation and storage. (orig.)

  7. The influence of the extraction parameters on the quality of dried sugar beet pulp

    Directory of Open Access Journals (Sweden)

    Bogdanović Branislav V.

    2013-01-01

    Full Text Available Growing demand for better quality and cheaper products put on the need to industry to balance between the two kinds of needs, which are the reduction of production costs and to ensure a high quality product. This is the case with dried sugar beet pulp as a byproduct of sugar refining process. One of the possibilities to reduce energy consumption is savings in the process of thermal dehydration in the process of the conventional drying of pulp. Pulp drying is one third of total energy consumption in the sugar factory. Acidification of water extraction result in pulp that could be pressed better and in other hand in the juice with less non-sucrose compounds. Keeping the extraction process under certain conditions, directly affects on the quality of the extracted pulp and on effects of their further processing. This paper examines the impact of the extraction parameters of sugar from sugar beet and agents of acidification for water extraction (sulphurous acid, hydrogen peroxide on the quality of dried sugar beet pulp. Extraction of sugar from sugar beet cossettes by hydrogen peroxide at pH 5.5 to 8.5 does not cause changes in mechanical properties of sugar beet cossettes and in water retention coefficient, but increases the brightness of dried sugar beet pulp for about 5-7 units, which solubility in water does not depend on the applied concentration of extracting agents, but increases in dependence on the duration of the extraction. Sugar beet pulp extracted at pH 11.0 has reduced strength, they are highly hydrated, and under the force they lose their shape, binding a larger amount of water thus reducing the effect of their pressing. The changes in microstructure were probably accompanied by segmenting the linear parts of macromolecules and are reflected in the increase of water retention capacity and increase the solubility of dried sugar beet pulp for two to three times. Under the same conditions of extraction, sulphurous acid produces similar

  8. Sporamin-mediated resistance to beet cyst nematodes (Heterodera schachtii Schm.) is dependent on trypsin inhibitory activity in sugar beet (Beta vulgaris L.) hairy roots.

    Science.gov (United States)

    Cai, Daguang; Thurau, Tim; Tian, Yanyan; Lange, Tina; Yeh, Kai-Wun; Jung, Christian

    2003-04-01

    Sporamin, a sweet potato tuberous storage protein, is a Kunitz-type trypsin inhibitor. Its capability of conferring insect-resistance on transgenic tobacco and cauliflower has been confirmed. To test its potential as an anti-feedant for the beet cyst nematode (Heterodera schachtii Schm.), the sporamin gene SpTI-1 was introduced into sugar beet (Beta vulgaris L.) by Agrobacterium rhizogenes-mediated transformation. Twelve different hairy root clones expressing sporamin were selected for studying nematode development. Of these, 8 hairy root clones were found to show significant efficiency in inhibiting the growth and development of the female nematodes whereas 4 root clones did not show any inhibitory effects even though the SpTI-1 gene was regularly expressed in all of the tested hairy roots as revealed by northern and western analyses. Inhibition of nematode development correlated with trypsin inhibitor activity but not with the amount of sporamin expressed in hairy roots. These data demonstrate that the trypsin inhibitor activity is the critical factor for inhibiting growth and development of cyst nematodes in sugar beet hairy roots expressing the sporamin gene. Hence, the sweet potato sporamin can be used as a new and effective anti-feedant for controlling cyst nematodes offering an alternative strategy for establishing nematode resistance in crops.

  9. Seed Transmission of Beet Curly Top Virus and Beet Curly Top Iran Virus in a Local Cultivar of Petunia in Iran

    Science.gov (United States)

    Anabestani, Ameneh; Behjatnia, Seyed Ali Akbar; Izadpanah, Keramat; Tabein, Saeid

    2017-01-01

    Beet curly top virus (BCTV) and beet curly top Iran virus (BCTIV) are known as the causal agents of curly top disease in beet and several other dicotyledonous plants in Iran. These viruses are transmitted by Circulifer species, and until now, there has been no confirmed report of their seed transmission. A percentage (38.2–78.0%) of the seedlings developed from the seeds of a petunia local cultivar under insect-free conditions showed stunting, interveinal chlorosis, leaf curling, and vein swelling symptoms, and were infected by BCTV when tested by PCR. Presence of BCTV in seed extracts of petunia local cultivar was confirmed by PCR and IC-PCR, followed by sequencing. Agroinoculation of curly top free petunia plants with a BCTV infectious clone resulted in BCTV infection of plants and their developed seeds. These results show the seed infection and transmission of BCTV in a local cultivar of petunia. Similar experiments performed with BCTIV showed that this virus is also seed transmissible in the same cultivar of petunia, although with a lower rate (8.8–18.5%). Seed transmission of curly top viruses may have significant implications in the epidemiology of these viruses. PMID:29035342

  10. Experimental handling of sugar beets in the alcohol plant at Lipetsk. [USSR

    Energy Technology Data Exchange (ETDEWEB)

    Grachev, B K

    1958-01-01

    After introducing several technical improvements in the plant layout (flow scheme presented), especially in the cutting units which shred the beets, it is easily possible now by fermenting with strain XII or strain M to attain production with an EtOH of 87.2% by volume, which contains 0.05% andehydes, 254 mg/1 ester, and 21 mg/1 acid.

  11. A high efficiency technique for the generation of transgenic sugar beets from stomatal guard cells

    NARCIS (Netherlands)

    Hall, R.D.; Riksen-Bruinsma, T.; Weyens, G.; Rosquin, I.J.; Denys, R.N.; Evans, I.J.; Lathouwers, J.E.; LefObvre, M.P.; Dunwell, J.M.; Tunen, van A.; Krens, F.A.

    1996-01-01

    An optimized protocol has been developed for the efficient and rapid genetic modification of sugar beet (Beta vulgaris L). A polyethylene glycol- mediated DNA transformation technique could be applied to protoplast populations enriched specifically for a single totipotent cell type derived from

  12. Regional characteristics of market production of sugar beet and sunflower in Serbia

    Directory of Open Access Journals (Sweden)

    Stevanović Simo

    2016-01-01

    Full Text Available The paper analyzes the trends in the development of industrial crop production in the case of sugar beet and sunflower in Serbia from 1976 to 2013. Grouping of regions (4 regions without Autonomous Province of Kosovo and Metohija and districts (25 districts in Serbia in 2013, according to the characteristics of land capacity, production of sugar beet and sunflower and level of development, was carried out by cluster analysis. Based on the median value of the important characteristics of available land capacity, production volume and economic development in municipalities, I-distance method were ranked districts in Serbia from 1 to 25. Similarities between the sugar beet and sunflower production regions in Serbia were determined by the method of complete-linkage clustering, and the results were presented in the dendrogram. According to data for 2013 it was found that 99.8% of sugar beet production and 93.9% of sunflower production in Serbia comes from the Vojvodina region. The average yields per hectare for analyzed crops in the areas of the Vojvodina region, on average, were by up to 10% higher compared to the yields in Serbia. According to the characteristics of land capacity and production, areas of the Vojvodina region belong to the highest rank 1-7, while according to the characteristics of the development level, these areas belong to rank 2-13.

  13. Effects of partial replacement of barley with sugar beet pulp on pre ...

    African Journals Online (AJOL)

    Sixteen Zel ewes (BW = 37 ± 3.10 kg) were used in a completely randomized design to determine the effects of partial replacement of barley grain with beet pulp (BP), during late pregnancy and early lactation, on litter weight, lamb's daily gain, milk yield and milk composition. Dietary treatments were initiated approximately ...

  14. Root infection of sugar beet by Cercospora beticola in a climate chamber and in the field

    NARCIS (Netherlands)

    Vereijssen, J.; Schneider, J.H.M.; Termorshuizen, A.J.

    2005-01-01

    Sugar beet root infection by Cercospora beticola, the causal agent of Cercospora leaf spot (CLS), was studied in a climate chamber and in the field. In the climate chamber, root incubation of susceptible seedlings with a conidial suspension resulted in disease incidences that were significantly

  15. Enhancement of soil suppressiveness against Rhizoctonia solani in sugar beet by organic amendments

    NARCIS (Netherlands)

    Postma, J.; Schilder, M.T.

    2015-01-01

    The efficacy of different organic soil amendments on disease suppression to Rhizoctoniasolani AG 2-2IIIB was tested in a bio-assay with sugar beet as a test plant. Lysobacter populations in soil were quantified as a possible mechanism for disease suppression. Disease spread through the bio-assay

  16. Arabinose and ferulic acid rich pectic polysaccharides extracted from sugar beet pulp.

    NARCIS (Netherlands)

    Oosterveld, A.; Beldman, G.; Schols, H.A.; Voragen, A.G.J.

    1996-01-01

    Arabinose and ferulic acid rich polysaccharides were extracted from sugar beet pulp using two extraction methods: a sequential extraction with H2O (2 times), NaOH/EDTA (2 times), and 4 M NaOH (2 times; method A) and a sequential extraction in which the NaOH/EDTA extraction was replaced by an

  17. THE INFLUENCE OF BUSH FORMATION IN RED BEET ON SEED PRODUCTIVITY AND SOWING QUALITIES

    Directory of Open Access Journals (Sweden)

    L. A. Yusupova

    2017-01-01

    Full Text Available It is necessary not only to possess the technology to grow seeds but also to have knowledge of plant biology in particular crop, and sowing qualities of its seeds. The particular place where seeds are forming on the mother plant has much influence on qualities of sowing seed material. The influence of the development of red beet plant bush on seed productivity, monogermity and sowing qualities of seeds was estimated in Rostov oblast. The main stalk pruning and application of plant growth retardants had an effect on the structure of red beet bush. In variants given in seed plants, the third type of branching prevailed due to lack or oppression of main stalk. Consequently, the seed yield and proportion of single fruit formation rose. It was also shown that due to treatment of plants with growth retardant ‘Floron’ at the stage of waxen maturity significantly improved the seed germination as compared with control variant. As a result of the study it was shown that the mechanical pruning of main stalk and application of growth retardants had affected on the structure of seed red beet bush increasing the yield mono-seed compounds as well as had improved the yield and seed quality of monogerm red beet

  18. Molecular markers for improving control of soil-borne pathogen Fusarium oxysporum in sugar beet

    Science.gov (United States)

    Fusarium oxysporum f. sp. betae (FOB) is an important pathogen of sugar beet worldwide causing leaf yellowing and vascular discoloration. The use of tolerant varieties is one of the most effective methods for managing this disease. In this study, a large germplasm collection,comprised of 29 sugar be...

  19. Dr C. Beets (1916-1995) and the 'Rijksmuseum van Geologie en Mineralogie'

    NARCIS (Netherlands)

    Winkler Prins, C.F.

    1996-01-01

    Dr Cornelis Beets, internationally renowned specialist of Indonesian Cainozoic molluscs, died on the 28th of July 1995. Born April 25, 1916, he read geology at Leiden University and obtained his PhD in 1941 on a geological study of the Turin Hills (Italy). When working on his PhD, he had already

  20. Tagging of resistance gene(s) to rhizomania disease in sugar beet ...

    African Journals Online (AJOL)

    SERVER

    2008-02-19

    Feb 19, 2008 ... plasmodiophoride-like fungus, Polymyxa betae Keskin. (1964) (Tamada and Richard, 1992). Source of resistance to rhizomania were found in Holly sugar beet company source (Lewellen, 1987). Resistance in Holly is simply inherited by a single dominant gene(Rz1). (Lewellen et al., 1987; Scholten et al., ...

  1. Effects of Water Stress on Photosynthesis and Chlorophyll Fluorescence of the Sugar Beet

    Directory of Open Access Journals (Sweden)

    HAN Kai-hong

    2015-10-01

    Full Text Available To investigate the effect of water stress and rewatering on sugar beet yield and its corresponding photosynthetic parameters, and to provide the basis of water management for the sugar beet fields, pool experiments in an artificial proof canopy were set up to observe changes of beet net photosynthetic rate(Pn, transpiration rate(Tr, water use efficiency(WUE and stomatal limitation (Ls, intercellular CO2 oncentration(Ci, and PSⅡ maximum quantum yield(Fv/Fm. The results indicated that the diurnal variation of Tr and Pn in CK treatment (whole growth period replenishment at different times near "unimodal" type; and water shortage treatments presented "twin peaks" change. Diurnal transpiration capacity(DTC under water stress at sugar accumulation stage reduced by 70.16%~74.81% and diurnal photosynthetic capacity(DPC was 63.48%~69.96% lower than that of CK, while diurnal water use efficiency(WUEd increased by 19.28%~22.39%. Rehydration helped Tr and Pn recovery, but did not reach unstressed levels. Ls changes under extremely dry environment had a midday trough "twin peaks" feature, and Ci was at "double-dip" in consistent with the timing of Ls; Water stress inhibited and inactivated photochemical reaction center of midday PSⅡ. Water stress led to irreversible decrease in the Pn and Tr, and prolonged the Pn inefficient period, which become the important factor of influencing the sugar beet yield.

  2. Effect of Irrigation Methods, Nitrogen and Phosphorus Fertilizer Rates on Sugar Beet Yield and Quality

    International Nuclear Information System (INIS)

    Janat, M.; Abudlkareem, J.

    2007-01-01

    The experiment was conducted at a research station near Adlib. Two irrigation methods, sprinkler irrigation and drip fertigation, two phosphorus rates and four nitrogen rates 0, 70, 140 and 210 kg N/ha were tested. All N fertilizers were injected for drip irrigation or broadcasted for the sprinkler-irrigated treatments in six equally split applications. Neutron probe Results revealed that the introduction of drip fertigation was not proved to be a water saving relative to sprinkler irrigation. Dry matter production was slightly increased for the drip-fertigated treatments relative to sprinkler irrigated treatments. Nitrogen use efficiency was not improved under drip fertigation relative to that of sprinkler irrigation. Application of phosphorus fertilizer improved sugar beet yield as well as N uptake. No significant differences in sugar beet yield were observed due to the application of N fertilizer under drip fertigation. On the other hand, there was a trend toward increasing sugar beet yield grown under sprinkler irrigation. Drip fertigation had no negative effects on sugar content and other related properties, furthermore some of those properties were enhanced due to the employment of drip fertigation. Field water-use efficiency followed a similar trend and was increased under sprinkler irrigation relative to drip-fertigation for sugar beet yield parameter.

  3. Optimisation of ultrasonic-assisted extraction of phenolic compounds, antioxidants, and anthocyanins from sugar beet molasses.

    Science.gov (United States)

    Chen, Mingshun; Zhao, Yi; Yu, Shujuan

    2015-04-01

    Response surface methodology was used to optimise experimental conditions for ultrasonic-assisted extraction (UAE) of functional components from sugar beet molasses. The central composite design (CCD) was used for the optimisation of extraction parameters in terms of total phenolic contents, antioxidant activities and anthocyanins. Result suggested the optimal conditions obtained by RSM for UAE from sugar beet molasses were as follows: HCl concentration 1.55-1.72 mol/L, ethanol concentration 57-63% (v/v), extraction temperature 41-48 °C, and extraction time 66-73 min. In the optimal conditions, the experimental total phenolic contents were 17.36 mg GAE/100mL, antioxidant activity was 16.66 mg TE/g, and total anthocyanins were 31.81 mg/100g of the sugar beet molasses extract, which were well matched the predicted values. Teen compounds, i.e. gallic acid, vanillin, hydroxybenzoic acid, syringic acid, cyanidin-3-O-rutinoside, cyanidin-3-O-glucoside, catechin, delphinidin-3-O-rutinoside, delphinidin-3-O-glucuronide and ferulic acid were determined by HPLC-DAD-MS/MS in sugar beet molasses. Copyright © 2014 Elsevier Ltd. All rights reserved.

  4. Multilocus analysis using putative fungal effectors to describe a population of Fusarium oxysporum from sugar beet.

    Science.gov (United States)

    Covey, Paul A; Kuwitzky, Brett; Hanson, Mia; Webb, Kimberly M

    2014-08-01

    Sugar beet (Beta vulgaris) Fusarium yellows is caused by Fusarium oxysporum f. sp. betae and can lead to significant reductions in root yield, sucrose percentage, juice purity, and storability. F. oxysporum f. sp. betae can be highly variable and many F. oxysporum strains isolated from symptomatic sugar beet are nonpathogenic. Identifying pathogenicity factors and their diversity in the F. oxysporum f. sp. betae population could further understanding of how this pathogen causes disease and potentially provide molecular markers to rapidly identify pathogenic isolates. This study used several previously described fungal effector genes (Fmk1, Fow1, Pda1, PelA, PelD, Pep1, Prt1, Rho1, Sge1, Six1, Six6, Snf1, and Ste12) as genetic markers, in a population of 26 pathogenic and nonpathogenic isolates of F. oxysporum originally isolated from symptomatic sugar beet. Of the genes investigated, six were present in all F. oxysporum isolates from sugar beet (Fmk1, Fow1, PelA, Rho1, Snf1, and Ste12), and seven were found to be dispersed within the population (Pda1, PelD, Pep1, Prt1, Sge1, Six1, and Six6). Of these, Fmk1, Fow1, PelA, Rho1, Sge1, Snf1, and Ste12 were significant in relating clade designations and PelD, and Prt1 were significant for correlating with pathogenicity in F. oxysporum f. sp. betae.

  5. Root rot symptoms in sugar beet lines caused by Fusarium oxysporum f. sp. betae

    Science.gov (United States)

    The soil-borne fungus Fusarium oxysporum may cause both Fusarium yellows and Fusarium root rot diseases with severe yield losses in cultivated sugar beet worldwide. These two diseases cause similar foliar symptoms but different root response and have been proposed to be due to two distinct F. oxyspo...

  6. Project 722: Seedling diseases of sugar beet – diversity and host interactions

    Science.gov (United States)

    In five years of testing, Rhizoctonia solani and Fusarium spp. were commonly isolated from infected field-isolated diseased sugar beet seedlings. Which fungus is more commonly isolated from seedlings has varied over the seasons. For example, R. solani was the most frequently isolated pathogen in 201...

  7. Effect of nitrogen dressings on growth and development of sugar-beet

    NARCIS (Netherlands)

    Houba, V.J.G.

    1973-01-01

    The growth and development of sugar-beet with different nitrogen dressings was studied by measurement of leaf area and of dry weight and chemical composition (inorganic cations and anions) of several plant parts during the growth season.

    For a correct interpretation of the data, the losses in

  8. Response of reproductive traits and longevity of beet webworm to temperature, and implications for migration

    Science.gov (United States)

    Beet webworm, Loxostege sticticalis (Linnaeus) (Lepidoptera: Pyralidae), is a facultative long-distance migratory insect pest of crops in many regions between latitudes 36-55°N. Reproductive performance of L. sticticalis is very sensitive to thermal conditions, such that outbreaks of larvae are clos...

  9. Application of generalized Hough transform for detecting sugar beet plant from weed using machine vision method

    Directory of Open Access Journals (Sweden)

    A Bakhshipour Ziaratgahi

    2017-05-01

    Full Text Available Introduction Sugar beet (Beta vulgaris L. as the second most important world’s sugar source after sugarcane is one of the major industrial crops. The presence of weeds in sugar beet fields, especially at early growth stages, results in a substantial decrease in the crop yield. It is very important to efficiently eliminate weeds at early growing stages. The first step of precision weed control is accurate detection of weeds location in the field. This operation can be performed by machine vision techniques. Hough transform is one of the shape feature extraction methods for object tracking in image processing which is basically used to identify lines or other geometrical shapes in an image. Generalized Hough transform (GHT is a modified version of the Hough transform used not only for geometrical forms, but also for detecting any arbitrary shape. This method is based on a pattern matching principle that uses a set of vectors of feature points (usually object edge points to a reference point to construct a pattern. By comparing this pattern with a set pattern, the desired shape is detected. The aim of this study was to identify the sugar beet plant from some common weeds in a field using the GHT. Materials and Methods Images required for this study were taken at the four-leaf stage of sugar beet as the beginning of the critical period of weed control. A shelter was used to avoid direct sunlight and prevent leaf shadows on each other. The obtained images were then introduced to the Image Processing Toolbox of MATLAB programming software for further processing. Green and Red color components were extracted from primary RGB images. In the first step, binary images were obtained by applying the optimal threshold on the G-R images. A comprehensive study of several sugar beet images revealed that there is a unique feature in sugar beet leaves which makes them differentiable from the weeds. The feature observed in all sugar beet plants at the four

  10. Efficient somatic embryogenesis in sugar beet (Beta vulgaris L.) breeding lines

    Czech Academy of Sciences Publication Activity Database

    Zhang, C.L.; Chen, D. F.; Kubaláková, Marie; Zhang, J.; Scott, N. W.; Elliott, M. C.; Slater, A.

    2008-01-01

    Roč. 93, č. 2 (2008), s. 209-221 ISSN 0167-6857 R&D Projects: GA MŠk(CZ) LC06004 Institutional research plan: CEZ:AV0Z50380511 Keywords : Sugar beet * somatic embryogenesis * culture medium Subject RIV: EB - Genetics ; Molecular Biology Impact factor: 1.017, year: 2008

  11. Biodegradable composites from polyester and sugar beet pulp with antimicrobial coating for food packaging

    Science.gov (United States)

    Totally biodegradable, double-layered antimicrobial composite Sheets were introduced for food packaging. The substrate layers of the sheets were prepared from poly (lactic acid) (PLA) and sugar beet pulp (SBP) or poly (butylene adipate-co-terephthalate (PBAT) and SBP by a twin-screw extruder. The ac...

  12. Prospects of utilization of sugar beet carbohydrates for biological hydrogen production in the EU

    NARCIS (Netherlands)

    Panagiotopoulos, I.A.; Bakker, R.R.; Vrije, de G.J.; Urbaniec, K.; Koukios, E.G.; Claassen, P.A.M.

    2010-01-01

    Hydrogen can be produced through dark anaerobic fermentation using carbohydrate-rich biomass, and through photofermentation using the organic acids produced from dark fermentation. Sugar beet is an ideal energy crop for fermentative production of hydrogen in the EU due to its environmental profile

  13. Screening for resistance to the beet armyworm (Spodoptera exigua) in Allium cepa and its wild relatives

    NARCIS (Netherlands)

    Zheng, S.J.; Henken, B.; Sofiari, E.; Wietsma, W.A.; Jacobsen, E.; Krens, F.A.; Kik, C.

    2000-01-01

    The beet armyworm (Spodoptera exigua Hübner) is the most important pest in tropical Allium cultivations. All shallot ( Allium cepa L. group Aggregatum) cultivars are susceptible to this pest. Therefore accessions from three wild Allium species, namely A. galanthum Kar. et Kir., A. fistulosum L. and

  14. Prebiotic potential of pectins and pectic oligosaccharides derived from lemon peel wastes and sugar beet pulp

    NARCIS (Netherlands)

    Gómez, Belén; Gullón, Beatriz; Yáñez, Remedios; Schols, Henk; Alonso, José L.

    2016-01-01

    Sugar beet pulp (SBP) and lemon peel wastes (LPW) were used to obtain two mixtures of pectic oligosaccharides (denoted as SBPOS and LPOS, respectively). Oligogalacturonides in LPOS showed a larger molecular weight, higher degree of methylation and lower degree of acetylation than the ones in

  15. Allelopathic effects of barley straw on germination and seedling growth of corn, sugar beet and sunflower

    Directory of Open Access Journals (Sweden)

    mohamad taghi naseri poor yazdi

    2009-06-01

    Full Text Available Allelopathic effects of barley straw and root on germination and growth of maize, sugar beet, and sunflower were investigated under glasshouse and laboratory experiments in Faculty of Agriculture, Ferdowsi University of Mashhad in 2006. The glasshouse experiment was designed based on randomized complete block design with three replications, treatments included: 0, 200, 400, 600 g/m² of grounded barley straw and also 0 and 50 g/m2 barley root. A laboratory experiment was carried out in order to study the effect of different concentrations of barley water extracts on germination and seedling characteristics of corn, sugar beet and sunflower. Treatments in laboratory trial included 0, 33, 50 and 100 percent of barley extracts. Results showed that leaf area of corn was significantly affected by barley straw treatments. Shoot dry matter and seed weight per plant in corn , leaf and tuber weight in sugar beet and leaf , stem weights , plant per plant in corn , leaf and tuber weight in sugar beet and leaf, stem weights, plant height, head diameter, head weight and seed weight in sunflower were significantly higher in treatment of 50g/m² barley roots. Crop seed germination decreased with increasing the amount of barley straw. The best germination response to barley extract was observed in corn. Maize radicle weight was significantly decreased with increasing concentration of barley water extract.

  16. 75 FR 29969 - Environmental Impact Statement; Determination of Nonregulated Status of Sugar Beet Genetically...

    Science.gov (United States)

    2010-05-28

    ... glyphosate affect the socioeconomic value of food or feed or its nutritional quality? What are the impacts, if any, on food or feed socioeconomic value or its nutritional quality from the use of glyphosate... of establishing, growing, harvesting, and marketing sugar beet, including selling prices and premiums...

  17. Role of potassium and nitrogen on sugar concentration of sugar beet

    African Journals Online (AJOL)

    Sugar is obtained from root of sugar beet (Beta vulgaris L.) in addition to other sources. Three important economic parameters are often considered and these are root yield, sugar concentration in root juice and total sugar yield. All the three are affected by cropping period and use of fertilisers. Existing literature suggests the ...

  18. Molecular evidence for the occurrence of beet western yellows virus on chickpea in Morocco.

    NARCIS (Netherlands)

    Fortass, M.; Wilk, van der F.; Heuvel, van de J.F.J.M.; Goldbach, R.W.

    1997-01-01

    A luteovirus isolate infecting chickpea in Morocco was experimentally transmitted by Myzus persicae to Physalis floridana, on which it produced mild symptoms. When tested in western blots against antisera to known legume luteoviruses, this isolate reacted strongly to beet western yellows virus

  19. Distribution of temperature and moisture content fields in a rectangular beet pulp particle during convection drying

    Directory of Open Access Journals (Sweden)

    A. N. Ostrikov

    2018-01-01

    Full Text Available The mathematical model describing distribution of fields of temperatures and moisture contents in a particle of a squared beet press at convective drying is given. As the initial equations the differential equations of material and thermal balances in which transfer of warmth and weight is caused by phase transformations have been accepted. The algorithm of the numerical solution of a non-stationary regional problem of heat conductivity with variable heat and mass transfer coefficients of the dried-up product, boundary and entry conditions and also phase transition with mobile limit of the section of phases is developed for the solution of mathematical model. At the same time the initial system of the equations is given to a dimensionless look. For the solution of a problem of non-stationary heat conductivity the zone method of calculation of temperature fields when drying a beet press is used. Process of drying broke into some time intervals. Within each interval geometrical form of a particle, its density, heatphysical and mass-exchanged characteristics; initial distribution of temperature and moisture content on particle volume and also density of a mass and thermal stream with the evaporated moisture are constant. The zone method of the solution of a problem of the non-stationary three-dimensional equation of heat conductivity for a parallelepiped taking into account internal sources of warmth has been checked on experimental data of stationary drying of a beet press with use of basic data. For realization of a zone method dependences of change of the linear size of a particle of a beet press on spatial coordinate x and its moisture content in the course of drying are received. At constant values of moisture content and the sizes of the party of the dried-up particle on each step the method of a machine experiment has found the current values of coefficient of phase transformation on condition of the maximum rapprochement of settlement and

  20. Sexual crossing of thermophilic fungus Myceliophthora heterothallica improved enzymatic degradation of sugar beet pulp.

    Science.gov (United States)

    Aguilar-Pontes, Maria Victoria; Zhou, Miaomiao; van der Horst, Sjors; Theelen, Bart; de Vries, Ronald P; van den Brink, Joost

    2016-01-01

    Enzymatic degradation of plant biomass requires a complex mixture of many different enzymes. Like most fungi, thermophilic Myceliophthora species therefore have a large set of enzymes targeting different linkages in plant polysaccharides. The majority of these enzymes have not been functionally characterized, and their role in plant biomass degradation is unknown. The biotechnological challenge is to select the right set of enzymes to efficiently degrade a particular biomass. This study describes a strategy using sexual crossing and screening with the thermophilic fungus Myceliophthora heterothallica to identify specific enzymes associated with improved sugar beet pulp saccharification. Two genetically diverse M. heterothallica strains CBS 203.75 and CBS 663.74 were used to generate progenies with improved growth on sugar beet pulp. One progeny, named SBP.F1.2.11, had a different genetic pattern from the parental strains and had improved saccharification activity after the growth on 3 % sugar beet pulp. The improved SBP saccharification was not explained by altered activities of the major (hemi-)cellulases. Exo-proteome analysis of progeny and parental strains after 7-day growth on sugar beet pulp showed that only 17 of the 133 secreted CAZy enzymes were more abundant in progeny SBP.F1.2.11. Particularly one enzyme belonging to the carbohydrate esterase family 5 (CE5) was more abundant in SBP.F1.2.11. This CE5-CBM1 enzyme, named as Axe1, was phylogenetically related to acetyl xylan esterases. Biochemical characterization of Axe1 confirmed de-acetylation activity with optimal activities at 75-85 °C and pH 5.5-6.0. Supplementing Axe1 to CBS 203.75 enzyme set improved release of xylose and glucose from sugar beet pulp. This study identified beneficial enzymes for sugar beet pulp saccharification by selecting progeny with improved growth on this particular substrate. Saccharification of sugar beet pulp was improved by supplementing enzyme mixtures with a previously

  1. Closing the Yield Gap of Sugar Beet in the Netherlands-A Joint Effort.

    Science.gov (United States)

    Hanse, Bram; Tijink, Frans G J; Maassen, Jurgen; van Swaaij, Noud

    2018-01-01

    The reform of the European Union's sugar regime caused potential decreasing beet prices. Therefore, the Speeding Up Sugar Yield (SUSY) project was initiated. At the start, a 3 × 15 target was formulated: in 2015 the national average sugar yield in the Netherlands equals 15 t/ha (60% of the sugar beet potential) and the total variable costs 15 euro/t sugar beet, aspiring a saving on total variable costs and a strong increase in sugar yield. Based on their average sugar yield in 2000-2004, 26 pairs of "type top" (high yielding) and "type average" (average yielding) growers were selected from all sugar beet growing regions in the Netherlands. On the fields of those farmers, all measures of sugar beet cultivation were investigated, including cost calculation and recording phytopathological, agronomical and soil characteristics in 2006 and 2007. Although there was no significant difference in total variable costs, the "type top" growers yielded significantly 20% more sugar in each year compared to the "type average" growers. Therefore, the most profitable strategy for the growers is maximizing sugar yield and optimizing costs. The difference in sugar yield between growers could be explained by pests and diseases (50%), weed control (30%), soil structure (25%) and sowing date (14%), all interacting with each other. The SUSY-project revealed the effect of the grower's management on sugar yield. As a follow up for the SUSY-project, a growers' guide "Suikerbietsignalen" was published, Best Practice study groups of growers were formed and trainings and workshops were given and field days organized. Further, the benchmarking and feedback on the crop management recordings and the extension on variety choice, sowing performance, foliar fungi control and harvest losses were intensified. On the research part, a resistance breaking strain of the Beet Necrotic Yellow Vein Virus (BNYVV) and a new foliar fungus, Stemphylium beticola , were identified and options for control were

  2. Adensamento da beterraba no manejo de plantas daninhas Increased beet density in weed management

    Directory of Open Access Journals (Sweden)

    L.B. Carvalho

    2008-03-01

    Full Text Available O objetivo deste trabalho foi verificar o efeito do adensamento da semeadura na capacidade de supressão da cultura da beterraba sobre a comunidade infestante. Os tratamentos constituíram-se de 12 períodos semanais crescentes de convivência e controle das plantas daninhas, a partir da segunda semana após a semeadura, submetidos a duas densidades populacionais da cultura (40 e 50 plantas m-2. Avaliou-se o acúmulo de massa seca pelas plantas daninhas em cada período e a estimativa da época e extensão dos períodos críticos de interferência das plantas daninhas em função da produtividade comercial da cultura. Observou-se menor acúmulo de massa seca pelas plantas daninhas quando a cultura foi adensada, sendo a diferença média no acúmulo de 17 e 30% para períodos de convivência e controle, respectivamente. O período crítico de prevenção à interferência foi menor na cultura adensada (11 dias em relação à não-adensada (22 dias. O adensamento de semeadura da cultura da beterraba proporcionou aumento na capacidade de supressão da cultura sobre a comunidade infestante, afetando o crescimento e a época e extensão dos períodos críticos de interferência das plantas daninhas, podendo ser usado como ferramenta eficaz no manejo da flora invasora.The aim of this research was to evaluate the effect of increased beet density on the capacity of beet plants to suppress weeds. The treatments were twelve weedy and weed-free increased periods submitted to two beet plant densities (40 and 50 plants m-2. Extension of weed interference was one week and time evaluation started in the second week after sowing. Weed dry mass accumulation for each period and estimate of time and extension of weed interference critical periods based on beet marketable yield were evaluated. Less weed dry mass accumulation was observed for increased beet density. The average percent difference of weed dry mass accumulation between densities was 17 and 30% under

  3. Effect of mixed 60Co γ-rays and rare earth elements on sugar content and yield of beet

    International Nuclear Information System (INIS)

    Ma Jianzhong; Yi Huying; Yu Hongbin; Hao Yuhuai; Ma Dongyan

    2004-01-01

    The effect on sugar content and yield of beet was studied by using 60 Co γ-ray and rare earth elements (REE) to treat seeds of beet. The results indicated that 60 Co γ-ray of 50 Gy and seed-soaking in 750 g/hm 2 of farm REE could improve the root growth of beet, raise the sugar content of beetroot by 11.9% and yield by 13.5% compared to that of CK. The differences reached the significant level. (authors)

  4. Effect of mixed 60Co γ-rays and rare earth elements on sugar content and yield of beet

    International Nuclear Information System (INIS)

    Ma Jianzhong; Yi Huying; Yu Hongbin; Hao Yuhuai

    2004-01-01

    The effect on sugar content and yield of beet was studied by using 60 Co γ-ray and rare earth elements (REE) to treat seeds of beet. The results indicated that 60 Co γ-ray of 50 Gy and seed-soaking in 750 g/hm 2 of farm REE could improve the root growth of beet, raise the sugar content of beetroot by 11.9% and yield by 13.5% compared to that of CK. The differences reached the significant level

  5. Co-Digestion of Sugar Beet Silage Increases Biogas Yield from Fibrous Substrates

    Science.gov (United States)

    Einfalt, Daniel; Kazda, Marian

    2016-01-01

    This study tested the hypothesis that the easily degradable carbohydrates of the sugar beet silage (S) will improve the anaerobic digestion of grass silage (G) more profoundly compared to co-digestion of sugar beet silage with maize silage (M). M : S and G : S mixtures were tested in two continuous laboratory-scale AD experiments at volatile solid ratios of 1 : 0, 6 : 1, 3 : 1, and 1 : 3 at organic loading rates of 1.5 kgVS m−3 day−1. While the sugar beet effects in mixtures with maize silage were negligible, co-digestion with grass silage showed a beneficial performance. There, the specific methane production rate was 0.27 lN kg−1VS h−1at G : S ratio of 6 : 1 compared to G : S 1 : 0 with 0.14 lN kg−1VS h−1. In comparison to G : S 1 : 0, about 44% and 62% higher biogas yields were obtained at G : S 6 : 1 and 3 : 1, respectively. Also, the highest methane concentration was found in G : S at ratio of 1 : 3. Synergistic increase of methane yield was found in co-digestion in both experiments, but higher effect was realized in G : S, independently of the amount of sugar beet silage. The findings of this study emphasize the improvement of AD of grass silage by even low addition of sugar beet silage. PMID:27807538

  6. Removing undesirable color and boosting biological activity in red beet extracts using gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Seung Sik; Lee, Eun Mi; Hong, Sung Hyun; Bai, Hyoung Woo; Chung, Byung Yeoup [Korea Atomic Energy Research Institute, Daejeon (Korea, Republic of); Lee, In Chul [Youngdong University, Youngdong (Korea, Republic of)

    2011-10-15

    Red beet (Beta vulgaris L.) is a traditional and popular vegetable distributed in many part of the world and has been used as a natural colorant in many dairy products, beverages, candies and cattle products. Red beet roots contain two groups of betalain pigments, redviolet betacyanins and yellow betaxanthins. Betalains possess several biological activities such as antioxidant, anti-inflammatory, hepatoprotective, and anticancer properities. Recent trend of using natural products in industries tends toward multifunctional, high quality, and highpriced value foods and cosmetics. To meet the needs of consumers, cosmetics, medicine, and foods should contain the proper amount of natural products. Although the color removal processes such as filtration and absorption by clay are still useful, these procedures are difficult, time-consuming and costly. To overcome this problem, the radiation technology has emerged as a new way. Radiation technology has been applied to the decomposition and decoloration of pigment and is an efficient technique for inactivating pathogens, removing undesirable color in biomaterial extracts and improving or maintaining biological activities. Gamma-irradiation and electron beamirradiation techniques in previous reports were applied in order to remove any undesirable color and to improve or maintain biological activities of various extracts such as green tea leaves, licorice root, and S. chinensis fruits. Latorre et al. reported that betacyanin concentration decreased with the irradiation dose and significantly, in 35%, after 2.0 kGy of gamma-ray, whereas betaxathin concentration increased (about 11%-ratio with respect to control) after 1 kGy but decreased (about 19%) after 2 kGy. However, they did not try to analysis for completed removal of red beet pigments. Therefore, it is necessary to find the optimum irradiation dose for entirely removing red pigments in red beet. The aim of this work was to address the effects of the color removal and

  7. Removing undesirable color and boosting biological activity in red beet extracts using gamma irradiation

    International Nuclear Information System (INIS)

    Lee, Seung Sik; Lee, Eun Mi; Hong, Sung Hyun; Bai, Hyoung Woo; Chung, Byung Yeoup; Lee, In Chul

    2011-01-01

    Red beet (Beta vulgaris L.) is a traditional and popular vegetable distributed in many part of the world and has been used as a natural colorant in many dairy products, beverages, candies and cattle products. Red beet roots contain two groups of betalain pigments, redviolet betacyanins and yellow betaxanthins. Betalains possess several biological activities such as antioxidant, anti-inflammatory, hepatoprotective, and anticancer properities. Recent trend of using natural products in industries tends toward multifunctional, high quality, and highpriced value foods and cosmetics. To meet the needs of consumers, cosmetics, medicine, and foods should contain the proper amount of natural products. Although the color removal processes such as filtration and absorption by clay are still useful, these procedures are difficult, time-consuming and costly. To overcome this problem, the radiation technology has emerged as a new way. Radiation technology has been applied to the decomposition and decoloration of pigment and is an efficient technique for inactivating pathogens, removing undesirable color in biomaterial extracts and improving or maintaining biological activities. Gamma-irradiation and electron beamirradiation techniques in previous reports were applied in order to remove any undesirable color and to improve or maintain biological activities of various extracts such as green tea leaves, licorice root, and S. chinensis fruits. Latorre et al. reported that betacyanin concentration decreased with the irradiation dose and significantly, in 35%, after 2.0 kGy of gamma-ray, whereas betaxathin concentration increased (about 11%-ratio with respect to control) after 1 kGy but decreased (about 19%) after 2 kGy. However, they did not try to analysis for completed removal of red beet pigments. Therefore, it is necessary to find the optimum irradiation dose for entirely removing red pigments in red beet. The aim of this work was to address the effects of the color removal and

  8. Early detection of sugar beet pathogen Ramularia beticola in leaf and air samples using qPCR

    DEFF Research Database (Denmark)

    Wieczorek, Thies Marten; Jørgensen, Lise Nistrup; Hansen, Anne Lisbet

    2014-01-01

    A quantitative PCR method (qPCR) was developed for the detection and quantification of Ramularia beticola causing Ramularia leaf spot in sugar beet. R. beticola specific primers were designed based on the internal transcribed spacer region 2 (ITS2). The assay was applied on DNA extracted from...... spores trapped on tape from Burkard spore traps placed in an artificially inoculated sugar beet field trial and in two sugar beet fields with natural infections. R. beticola DNA was detected at variable amounts in the air samples 14 to 16 days prior to first visible symptoms. R. beticola DNA was detected...... in air samples from fields with natural infection at significant and increasing levels from development of the first symptoms, indicating that spore production within the crop plays a major role in the epidemic development of the disease. Sugar beet leaves sampled from the inoculated field trial were...

  9. 76 FR 62339 - Domestic Sugar Program-2011-Crop Cane Sugar and Beet Sugar Marketing Allotments and Company...

    Science.gov (United States)

    2011-10-07

    ... DEPARTMENT OF AGRICULTURE Commodity Credit Corporation Domestic Sugar Program--2011-Crop Cane Sugar and Beet Sugar Marketing Allotments and Company Allocations AGENCY: Commodity Credit Corporation... the fiscal year (FY) 2012 State sugar marketing allotments and company allocations to sugarcane and...

  10. Fluorescence Indices for the Proximal Sensing of Powdery Mildew, Nitrogen Supply and Water Deficit in Sugar Beet Leaves

    OpenAIRE

    Leufen, Georg; Noga, Georg; Hunsche, Mauricio

    2014-01-01

    Using potted sugar beet plants we aimed to investigate the suitability of four fluorescence indices to detect and differentiate the impact of nitrogen supply, water deficit and powdery mildew in two sugar beet cultivars (Beta vulgaris L.). Plants were grown inside a polytunnel under two nitrogen levels combined with water deficit or full irrigation. Changes in plant physiology were recorded at two physiological stages with a multiparametric handheld fluorescence sensor and a fluorescence ima...

  11. Applying Adaptive Agricultural Management & Industrial Ecology Principles to Produce Lower- Carbon Ethanol from California Energy Beets

    Science.gov (United States)

    Alexiades, Anthy Maria

    The life cycle assessment of a proposed beet-to-ethanol pathway demonstrates how agricultural management and industrial ecology principles can be applied to reduce greenhouse gas emissions, minimize agrochemical inputs and waste, provide ecosystem services and yield a lower-carbon fuel from a highly land-use efficient, first-generation feedstock cultivated in California. Beets grown in California have unique potential as a biofuel feedstock. A mature agricultural product with well-developed supply chains, beet-sugar production in California has contracted over recent decades, leaving idle production capacity and forcing growers to seek other crops for use in rotation or find a new market for beets. California's Low Carbon Fuel Standard (LCFS) faces risk of steeply-rising compliance costs, as greenhouse gas reduction targets in the transportation sector were established assuming commercial volumes of lower-carbon fuels from second-generation feedstocks -- such as residues, waste, algae and cellulosic crops -- would be available by 2020. The expected shortfall of cellulosic ethanol has created an immediate need to develop lower-carbon fuels from readily available feedstocks using conventional conversion technologies. The life cycle carbon intensity of this ethanol pathway is less than 28 gCO2e/MJEthanol: a 72% reduction compared to gasoline and 19% lower than the most efficient corn ethanol pathway (34 gCO2e/MJ not including indirect land use change) approved under LCFS. The system relies primarily on waste-to-energy resources; nearly 18 gCO2e/MJ are avoided by using renewable heat and power generated from anaerobic digestion of fermentation stillage and gasification of orchard residues to meet 88% of the facility's steam demand. Co-products displace 2 gCO2e/MJ. Beet cultivation is the largest source of emissions, contributing 15 gCO 2e/MJ. The goal of the study is to explore opportunities to minimize carbon intensity of beet-ethanol and investigate the potential

  12. Efficiency of water use in sugar beet and processing tomato cropped in Southern Italy

    Directory of Open Access Journals (Sweden)

    Alessandro Vittorio Vonella

    2011-02-01

    Full Text Available A more efficient crop water use in biomass and yield accumulation can represent great water saving in the waterlimited environments. Crop management – irrigation, sowing time, fertilization – could affect water (and irrigation water transformation efficiency in dry matter and commercial yield of beet and tomato in Southern Italy. This field research, carried out in two locations of Southern Italy (Foggia and Vasto in 1998-2002 period, compared for sugar beet irrigation regimes (optimal, 100% of ETc and reduced, 60% of ETc and sowing times (autumnal and spring; for tomato three irrigation regimes were compared, re-establishing 100% (ET100, 66 (ET66 and 33% (ET33 of crop evapotranspiration. Water and irrigation water transformation efficiency in harvestable yield (WUEhdm and IRRWUE hdm, in total dry matter (WUEdm and IRRWUEdm and sucrose (WUEsuc were calculated both at harvest and during crop cycle. The results showed a significant effect of sowing date on WUEhdm and WUEsuc of sugar beet (respectively 2.44 and 2.12 for autumnal sowing and 1.08 and 0.84 kg m-3 for spring sowing. Irrigation regimes did not show significant differences. “Irrigation x sowing times” interaction was significant for WUEdm, with a superiority of reduced vs. optimal only in spring sowing time. In tomato, WUEdm was not affected by the irrigation regime, while WUEhdm in ET66 treatment was more efficient treatment than ET100 (1.19 vs. 1.00 kg m-3. “Year” effect was significant for WUEdm and WUEhdm with lowest values in the driest year. IRRWUE was higher in tomato than in sugar beet, considering dry matter, fresh harvestable product and also from an economic point of view. The temporal analysis of water use efficiency showed WUEdm and WUEhdm greater in the middle of crop cycle in autumnal than in spring sugar beet, but not between the irrigation regimes. In tomato, the ET66 treatment resulted the most efficient in water using, especially at the end of crop cycle

  13. Efficiency of water use in sugar beet and processing tomato cropped in Southern Italy

    Directory of Open Access Journals (Sweden)

    Michele Rinaldi

    2006-09-01

    Full Text Available A more efficient crop water use in biomass and yield accumulation can represent great water saving in the waterlimited environments. Crop management – irrigation, sowing time, fertilization – could affect water (and irrigation water transformation efficiency in dry matter and commercial yield of beet and tomato in Southern Italy. This field research, carried out in two locations of Southern Italy (Foggia and Vasto in 1998-2002 period, compared for sugar beet irrigation regimes (optimal, 100% of ETc and reduced, 60% of ETc and sowing times (autumnal and spring; for tomato three irrigation regimes were compared, re-establishing 100% (ET100, 66 (ET66 and 33% (ET33 of crop evapotranspiration. Water and irrigation water transformation efficiency in harvestable yield (WUEhdm and IRRWUE hdm, in total dry matter (WUEdm and IRRWUEdm and sucrose (WUEsuc were calculated both at harvest and during crop cycle. The results showed a significant effect of sowing date on WUEhdm and WUEsuc of sugar beet (respectively 2.44 and 2.12 for autumnal sowing and 1.08 and 0.84 kg m-3 for spring sowing. Irrigation regimes did not show significant differences. “Irrigation x sowing times” interaction was significant for WUEdm, with a superiority of reduced vs. optimal only in spring sowing time. In tomato, WUEdm was not affected by the irrigation regime, while WUEhdm in ET66 treatment was more efficient treatment than ET100 (1.19 vs. 1.00 kg m-3. “Year” effect was significant for WUEdm and WUEhdm with lowest values in the driest year. IRRWUE was higher in tomato than in sugar beet, considering dry matter, fresh harvestable product and also from an economic point of view. The temporal analysis of water use efficiency showed WUEdm and WUEhdm greater in the middle of crop cycle in autumnal than in spring sugar beet, but not between the irrigation regimes. In tomato, the ET66 treatment resulted the most efficient in water using, especially at the end of crop cycle

  14. Non-thermal Production of Natural betalain Colorant Concentrate from Red Beet Extract by Using the Osmotic Distillation

    Directory of Open Access Journals (Sweden)

    Nazanin Amirasgari

    2016-04-01

    Full Text Available Background and Objectives: Red beet extract concentrate can be used as a natural colorant in food products; however, destructive effects of thermal methods to produce juice concentrate decrease nutritional value in the final product. Materials and Methods: In this study, red beet extract was concentrated using osmotic distillation method, and the best pretreatment was evaluated to increase the efficiency of the concentration process. Also changes in some physicochemical properties such as betacyanins and betaxanthins contents, total phenolic compounds and antioxidant activity of red beet juice were evaluated by both the membrane and thermal concentration methods. Results: The results showed that the best concentration efficiency was obtained after pretreatment of the fresh juice with centrifugation at 1699 G for 17 min. Evaluation of the effect of both the membrane and thermal concentration processes on the physicochemical properties of juice showed that the membrane method did not change betacyanin and betaxanthin contents, total phenolic compounds, and antioxidant activity of the red beet extract. However, these properties decreased with the thermal concentration method by 26, 15, 11 and 13%, respectively. Conclusions: According to the results, osmotic distillation can produce red beet concentrate with more nutritional value than the concentrate produced with thermal method. Keywords: Membrane, Natural betalain colorant, Osmotic distillation, Red beet

  15. Enzyme catalyzed oxidative cross-linking of feruloylated pectic polysaccharides from sugar beet

    DEFF Research Database (Denmark)

    Abang Zaidel, Dayang Norulfairuz

    beet pulp as a potential starting material for production of pectin derived products which could help maintain the competitiveness of the sugar beet based industry. The overall objective of this study has been focusing on understanding the kinetics of enzyme catalyzed oxidative crosslinking......-linked by HRP catalysis in the presence of hydrogen peroxide (H2O2) to form ferulic acid dehydrodimers (diFAs). The composition of the substrate was analyzed by HPAEC, HPLC and MALDI-TOF, confirming the structural make up of the arabinan-oligosaccharide (Arabinose: 2.9- 3.4 mmol?g-1 DM; FA: 2.5-7.0 mg?g-1 DM......, identically composed, oil-in-water emulsion systems to study the effect of different methods of emulsion preparation on the emulsion stability in the presence of SBP and the kinetics of enzyme catalyzed oxidative gelation of SBP. The result shows that the different methods of emulsion preparation affect...

  16. Retrospection concerning the sugar beet protection on Fundulea zone, district Calarasi, Romania

    Directory of Open Access Journals (Sweden)

    Doncila Anton I.

    2006-01-01

    Full Text Available The paper represents a synthesis concerning sugar beet protection in the specific conditions (soil and climatic of Fundulea zone. The presented aspects refer to the beet diseases, pests and weeds (primary and secondary concerning economic importance since these organisms are continually limiting root and sugar yields. At the same time, it refers to the present control possibilities, the aim being the efficiancy and environmental demands. The basis of the synthesis are main data and results obtained at the Institute (in experimental fields and demonstration plots, during 1982-2003 (the Institute was founded in 1981 about natural infections and infestations without treatments. It contains three parts (pathogens, pests, weeds and has original pictures enclosed in the annex: some symptoms of pathogen and pests attacks, weed control and other aspects such as herbicides fitotoxity strangled roots, Cuscuta as a parasitic plant etc.

  17. Nutritional value of biofuel residues from beet evaluated in sows and sheep

    DEFF Research Database (Denmark)

    Nørgaard, J.V.; Hvelplund, T.; Fernandez, J.A.

    2011-01-01

    sugar (Angus) and fodder (Colosse) beets as feed for pigs and ruminants. The pulp was prepared by a cold mechanical pressing. Two digestibility experiments were carried out according to the difference method. In experiment 1, 30 sows were housed individually in metabolic cages for 12 d, and urine......An alternative substrate in the biogas or bioethanol production may be the sugar containing juice obtained after fractionation of beets into a juice used for fermentation and into a pulp used for feeding. The objective of the present experiment was to evaluate the fresh pulp of top and root from...... and feces were collected during the last 7 d. The daily ration consisted of either root or top pulp combined with a basal diet. In experiment 2, 25 wethers were housed individually, and feces were collected during the last 7 d of the experiment. The daily ration was either root or top pulp combined with hay...

  18. Control of sugar beet pests at early season by seed treatment with insecticides

    Directory of Open Access Journals (Sweden)

    Kereši Tatjana

    2006-01-01

    Full Text Available In the period 2001-2004, experiments were conducted in the region of Bačka (northern Serbia to assess the efficiency of insecticide treatment of sugar beet seeds in controlling soil pests (larvae of Elateridae family and reducing the damage caused by beet weevil (Bothynoderes punctiventris G e r m and flea beetle (Chaetocnema tibialis I l l i g. Several insecticides mostly systemic ones (carbofuran, thiamethoxam, fipronil, imidacloprid and clothianidin, and their combinations with pyrethroids in different doses were tested in field conditions. Stand density, percentages of plants damaged by B. punctiventris and C. tibialis, injury level and weight of juvenile plants served as parameters for evaluation of insecticide efficiency. Most of the insecticides applied to seeds provided a significantly better stand density compared with the untreated control. Because of their systemic action, imidacloprid, thiamethoxam and their mixtures with pyrethroids provided very good protection of juvenile plants from C. tibialis and in some cases from B. punctiventris.

  19. Qualitative TLC determination of some polycyclic aromatic hydrocarbons in sugar-beet

    Directory of Open Access Journals (Sweden)

    BILJANA D. SKRBIC

    2005-10-01

    Full Text Available The presence of polycyclic or polynuclear aromatic hydrocarbons (PAHs were investigated in sugar-beet from a local sugar factory in the district of Vojvodina. The sugar-beet was cultivated on areas near roads with intensive traffic. The procedure for the preparation and determination of these compounds included saponification of the sample, several liquid–liquid extraction systems and a silica gel column clean-up. The purified sample solution was analysed by thin layer chromatography (TLC on silica gel with cyclohexane as the developing solvent. Benzo(bfluoranthene and benzo(aanthracene and/or benzo(apyrene were detected at concentrations greater than the allowed limits in food.

  20. Adsorption of cellulases onto sugar beet shreds and modeling of the experimental data

    Directory of Open Access Journals (Sweden)

    Ivetić Darjana Ž.

    2014-01-01

    Full Text Available This study investigated the adsorption of cellulases onto sugar beet shreds. The experiments were carried out using untreated, as well as dried and not dried dilute acid and steam pretreated sugar beet shreds at different initial enzyme loads. Both dilute acid and steam pretreatment were beneficial in respect of cellulases adsorption providing 8 and 9 times higher amounts of adsorbed proteins, respectively, in comparison to the results obtained with the untreated substrate. Although the use of higher solids load enabled by drying of pretreated substrates, could be beneficial for process productivity, at the same time it decreases the adsorption of enzymes. The obtained experimental data were fitted to five adsorption models, and the Langmuir model having the lowest residual sum of squares was used for the determination of adsorption parameters which were used to calculate the strength of cellulases binding to the substrates.[Projekat Ministarstva nauke Republike Srbije, br. TR 31002

  1. Betaine and beet molasses enhance L-lactic acid production by Bacillus coagulans.

    Directory of Open Access Journals (Sweden)

    Ke Xu

    Full Text Available Lactic acid is an important chemical with various industrial applications, and it can be efficiently produced by fermentation, in which Bacillus coagulans strains present excellent performance. Betaine can promote lactic acid fermentation as an effective osmoprotectant. Here, positive effect of betaine on fermentation by B. coagulans is revealed. Betaine could enhance lactic acid production by protecting l-LDH activity and cell growth from osmotic inhibition, especially under high glucose concentrations and with poor organic nitrogen nutrients. The fermentation with 0.05 g/L betaine could produce 17.9% more lactic acid compared to the fermentation without betaine. Beet molasses, which is rich in sucrose and betaine, was utilized in a co-feeding fermentation and raised the productivity by 22%. The efficient lactic acid fermentation by B. coagulans is thus developed by using betaine and beet molasses.

  2. Betaine and beet molasses enhance L-lactic acid production by Bacillus coagulans.

    Science.gov (United States)

    Xu, Ke; Xu, Ping

    2014-01-01

    Lactic acid is an important chemical with various industrial applications, and it can be efficiently produced by fermentation, in which Bacillus coagulans strains present excellent performance. Betaine can promote lactic acid fermentation as an effective osmoprotectant. Here, positive effect of betaine on fermentation by B. coagulans is revealed. Betaine could enhance lactic acid production by protecting l-LDH activity and cell growth from osmotic inhibition, especially under high glucose concentrations and with poor organic nitrogen nutrients. The fermentation with 0.05 g/L betaine could produce 17.9% more lactic acid compared to the fermentation without betaine. Beet molasses, which is rich in sucrose and betaine, was utilized in a co-feeding fermentation and raised the productivity by 22%. The efficient lactic acid fermentation by B. coagulans is thus developed by using betaine and beet molasses.

  3. Hyper sausage neuron: Recognition of transgenic sugar-beet based on terahertz spectroscopy

    Science.gov (United States)

    Liu, Jianjun; Li, Zhi; Hu, Fangrong; Chen, Tao; Du, Yong; Xin, Haitao

    2015-01-01

    This paper presents a novel approach for identification of terahertz (THz) spectral of genetically modified organisms (GMOs) based on Hyper Sausage Neuron (HSN), and THz transmittance spectra of some typical transgenic sugar-beet samples are investigated to demonstrate its feasibility. Principal component analysis (PCA) is applied to extract features of the spectrum data, and instead of the original spectrum data, the feature signals are fed into the HSN pattern recognition, a new multiple weights neural network (MWNN). The experimental result shows that the HSN model not only can correctly classify different types of transgenic sugar-beets, but also can reject identity non similar samples in the same type. The proposed approach provides a new effective method for detection and identification of GMOs by using THz spectroscopy.

  4. Feruloylated and Nonferuloylated Arabino-oligosaccharides from Sugar Beet Pectin Selectively Stimulate the Growth of Bifidobacterium spp. in Human Fecal in Vitro Fermentations

    DEFF Research Database (Denmark)

    Holck, Jesper; Lorentzen, Andrea; Vigsnæs, Louise Kristine

    2011-01-01

    The side chains of the rhamnogalacturonan I fraction in sugar beet pectin are particularly rich in arabinan moieties, which may be substituted with feruloyl groups. In this work the arabinan-rich fraction resulting from sugar beet pulp based pectin production was separated by Amberlite XAD...... feruloylated arabino-oligosaccharides from sugar beet pulp and an initial indication of the potentially larger bifidogenic effect of relatively long-chain arabino-oligosaccharides as opposed to short-chain arabino-oligosaccharides....

  5. Attempts at improving citric acid fermentation by Aspergillus niger in beet-molasses medium

    Energy Technology Data Exchange (ETDEWEB)

    Adham, N.Z. [National Research Centre, Cairo (Egypt). Products Dept.

    2002-08-01

    Natural oils with high unsaturated fatty acids content when added at concentrations of 2% and 4% (v/v) to beet molasses (BM) medium caused a considerable increase in citric acid yield from Aspergillus niger. The fermentation capacities were also examined for production of citric acid using BM-oil media under different fermentation conditions. Maximum citric acid yield was achieved in surface culture in the presence of 4% olive oil after 12 days incubation. (author)

  6. Rhizoctonia root rot (Rhizoctoni solani K ü h n of sugar beet in province Vojvodina

    Directory of Open Access Journals (Sweden)

    Stojšin Vera B.

    2006-01-01

    Full Text Available Sugar beet root rot appears regularly each year, but its intensity depends on agro ecological conditions. The predominant causers of root rot in Vojvodina are fungi from Fusarium genus and species Macrophomina phaseolina. Over the last couple of years, more intense occurrence of Rhizoctonia root rot has been observed. Rhizoctonia solani, the causal agent of root rot is present in sugar beet fields. During 2000-2005, on the territory of Vojvodina, the frequency of Rhizoctonia solani in phytopathological isolations from rotted sugar beet roots was between 0,0-18,2%. The intensity of the disease depends on localities, agro ecological conditions and genotypes. Symptoms of Rhizoctonia root rot were registered at some localities in all regions of Vojvodina: Srem, Banat and Bačka. The disease appearance is above all local. It occurs in small patches, on heavy, non-structured soil and on depressed wet parts of plots. Individual diseased plants can be found during July. Brown rot appears on sugar beet roots, with dried tissue on surface, which is present on the tail as well as on the middle part and the head of root. Tissues with described symptoms are deeper regarding the healthy part of root. On vertical root section, the necrotic changes are clearly visible comparing to tissue section without symptoms. The heavily infected tissue forms fissures on roots in most cases. Besides the above-mentioned symptoms on roots, the plant wilting and leaf handle necrosis as well as leaf dying are also observed. When rot spreads to the whole root head, plants quickly die.

  7. Application of Glycine, Tufool and Salicylic Acid in Sugar beet (Beta vulgaris L. under Drought Conditions

    Directory of Open Access Journals (Sweden)

    Mohammad Kheirkhah

    2016-03-01

    Full Text Available Sugar beet is one of strategic products to supply sugar in water limited areas of Iran. Thus, proper managements to supply enouph water in production of sugar beet is very important. To evaluate the effects of some anti stress substances like salicylic acid, tyuful and glycine to irritigate the effect of early water deficit on suger beet, an experiment based on randomized complete block design with three replications was carried out at the Research Farm of Fariman Sugar Factory in 2013. Treatments consisted of control (without using anti stress substances, with three concentration of salicylic acid (0.1, 0.5, and 1 mM, tyuful with three concentration (0.5, 1 and 1.5 liter per thousand and glycine with three concentration (1, 2 and 3 liters per thousand. The results showed that the effects of anti-stress materials significantly affected the sugar content, root yield, white sugar yield and harmful nitrogen. Highest sugar content (15.65%, root yield (83.82 t.ha-1 and white sugar percentage (11.15% were obtained by using tyuful 1.5 lit/1000. While, the lowest levels of these characters were obtained from control (not using anti stress substances. Maximum harmful nitrogen was produced in control treatment (4.38 and highest level of alkalinity with mean of 3.49 was observed by using 3 lit/1000 of glycine. Our results showed that all of the anti stress substances had positive effects on sugar beet under drought stress condition.

  8. Treatment of sugar beet extraction juice stillage by natural coagulants extracted from common bean

    OpenAIRE

    Prodanović Jelena M.; Šćiban Marina B.; Antov Mirjana G.; Kukić Dragana V.; Vasić Vesna M.

    2015-01-01

    Distillery wastewaters have a great pollution potential, and pollution caused by them is one of the most critical environmental issues. This study is concerned with the coagulation efficiency of a new, environmental friendly, natural coagulant extracted from common bean seeds in the primary treatment of distillery wastewater in the bioethanol production from sugar beet juice. Active coagulation components were extracted from ground seeds of common bean with...

  9. Assessment of Cultivation Method for Energy Beet Based on LCA Method

    OpenAIRE

    Zhang, Chunfeng; Liu, Feng; Zu, Yuangang; Meng, Qingying; Zhu, Baoguo; Wang, Nannan

    2014-01-01

    In order to establish a supply system for energy resource coupled with the environment, the production technology of sugar beets was explored as a biological energy source. The low-humic andosol as the experimental soil, the panting method was direct planting, and cultivation technique was minimum tillage direct planting method. The control was conventional tillage transplant and no tillage direct planting. The results demonstrated that data revealed that the energy cost of no tillage and a d...

  10. The Effect of Ultrasonic Waves on Sugar Extraction and Mechanical Properties of Sugar Beet

    Directory of Open Access Journals (Sweden)

    K Hedayati

    2013-09-01

    Full Text Available Sugar, which can be extracted from sugar cane and sugar beet, is one of the most important ingredients of food. Conducting more research to increase the extraction efficiency of sugar is necessary due to high production of sugar beet and its numerous processing units in northern Khorasan province. In this research, the effect of temperature, time and the frequency of ultrasonic waves on mechanical properties of sugar beet and its extraction rate of sugar in moisture content of 75% were studied. In this regard, an ultrasonic bath in laboratory scale was used. The studied parameters and their levels were frequency in three levels (zero, 25 and 45 KHz, temperature in three levels (25, 50 and 70 ° C and the imposed time of ultrasonic waves in three levels (10, 20 and 30 min. Samples were prepared using planned experiments and the results were compared with control sugar beet samples. A Saccharimeter was used to measure the concenteration of sugar in samples. Two different types of probe including semi-spherical end and the other one with sharpened edges were used to measure mechanical properties. The studied parameters of frequency, temperature and time showed significant effect on sugar extraction and their resulted effect in optimized levels revealed up to 56% increase in sugar extraction compared with control samples. The obtained values of elastic modulus and shear modulus showed a decreasing trend. The obtained values of total energy of rupture, the total energy of shear, the maximum force of rupture, and the yield point of rupture showed an increasing trend. The frequency had no significant effect on the yield point of rupture and shear force.

  11. INVESTIGATION OF BACTERIOSTATIC PROPERTIES OF CHLORINATED COMPOUNDS FOR BEET-SUGAR INDUSTRY

    Directory of Open Access Journals (Sweden)

    N. G. Kulneva

    2014-01-01

    Full Text Available Summary. One of the major causes of decline in the quality of granulated sugar is bacterial contamination of sugar beet. This is due to the fact that the beet-sugar industry is a good object for the development of different groups of microorganisms. The main sources of infection of products of sugar manufacture can be soil, water, air, packaging, packaging materials, vehicles, clothing, equipment. The higher the beet contamination with the microorganisms, the more they decompose sucrose and secrete metabolic byproducts. In this regard, there is a need to reduce the negative impact of various groups of microorganisms and to minimize the loss of sucrose from decomposition. In accordance with the problem given the studies to determine the bacteriostatic properties of chlorinated compounds for sugar production were carried out. We used the cultivated fluid colonized with a pure culture of Leuconostoc mesenteroides and reagent treated as an object of study. In the experiments, we determined the accumulation of biomass of L. mesenteroides with nephelometric method by measuring the optical density of bacterial suspension. It was found out that after 24 hours of bacterial culturing the level of optical density in the control and active acidity were considerably higher compared with the sample treated with germicide. The number of microorganisms in the nutrient medium was determined by Vinogradsky-Shulgina-Brid’s. According to the study in the control is 1,7*10^16, in experiment with the introduction of the chlorinated compound it is 5,8*10^14. The experimental results show that the investigated chlorinated compound has bacteriostatic action against grampositive cocci saprophytic of L. mesenteroides and can be recommended for use in a sugar beet production.

  12. Genetic value pollenizer lines of the sugar beet (Beta vulgaris L. ssp. vulgaris var. altissima Doell.

    Directory of Open Access Journals (Sweden)

    А. О. Яценко

    2010-10-01

    Full Text Available The features of sugar beet polygerm seed populations were studied. The ways of creation of combinationaluable pollenizers line –– component hybrid on sterile base were improve. The environment conditions had influenced on reaction of different types of genic interactions in specific sets of hybrids. The positive effects of interaction is a part of heterosis effects. It is proved that plasticity and stability effect depend on environment condition where genotype realization occurs.

  13. Descriptive parameters for revealing substitution patterns of sugar beet pectins using pectolytic enzymes.

    Science.gov (United States)

    Remoroza, C; Buchholt, H C; Gruppen, H; Schols, H A

    2014-01-30

    Enzymatic fingerprinting was applied to sugar beet pectins (SBPs) modified by either plant or fungal pectin methyl esterases and alkali catalyzed de-esterification to reveal the ester distributions over the pectin backbone. A simultaneous pectin lyase (PL) treatment to the commonly used endo-polygalacturonase (endo-PG) degradation showed to be effective in degrading both high and low methylesterified and/or acetylated homogalaturonan regions of SBP simultaneously. Using LC-HILIC-MS/ELSD, we studied in detail all the diagnostic oligomers present, enabling us to discriminate between differently prepared sugar beet pectins having various levels of methylesterification and acetylation. Furthermore, distinction between commercially extracted and de-esterified sugar beet pectin having different patterns of substitution was achieved by using novel descriptive pectin parameters. In addition to DBabs approach for nonmethylesterified sequences degradable by endo-PG, the "degree of hydrolysis" (DHPG) representing all partially saturated methylesterified and/or acetylated galacturonic acid (GalA) moieties was introduced as a new parameter. Consequently, the description DHPL has been introduced to quantify all esterified unsaturated GalA oligomers. Copyright © 2013 Elsevier Ltd. All rights reserved.

  14. System dynamics approach for modeling of sugar beet yield considering the effects of climatic variables.

    Science.gov (United States)

    Pervin, Lia; Islam, Md Saiful

    2015-02-01

    The aim of this study was to develop a system dynamics model for computation of yields and to investigate the dependency of yields on some major climatic parameters, i.e. temperature and rainfall, for Beta vulgaris subsp. (sugar beet crops) under future climate change scenarios. A system dynamics model was developed which takes account of the effects of rainfall and temperature on sugar beet yields under limited irrigation conditions. A relationship was also developed between the seasonal evapotranspiration and seasonal growing degree days for sugar beet crops. The proposed model was set to run for the present time period of 1993-2012 and for the future period 2013-2040 for Lethbridge region (Alberta, Canada). The model provides sugar beet yields on a yearly basis which are comparable to the present field data. It was found that the future average yield will be increased at about 14% with respect to the present average yield. The proposed model can help to improve the understanding of soil water conditions and irrigation water requirements of an area under certain climatic conditions and can be used for future prediction of yields for any crops in any region (with the required information to be provided). The developed system dynamics model can be used as a supporting tool for decision making, for improvement of agricultural management practice of any region. © 2014 Society of Chemical Industry.

  15. Ethanol fermentation of molasses by Saccharomyces cerevisiae cells immobilized onto sugar beet pulp

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    Vučurović Vesna M.

    2012-01-01

    Full Text Available Natural adhesion of Saccharomyces cerevisiae onto sugar beet pulp (SBP is a very simple and cheap immobilization method for retaining high cells density in the ethanol fermentation system. In the present study, yeast cells were immobilized by adhesion onto SBP suspended in the synthetic culture media under different conditions such as: glucose concentration (100, 120 and 150 g/l, inoculum concentration (5, 10 and 15 g/l dry mass and temperature (25, 30, 35 and 40°C. In order to estimate the optimal immobilization conditions the yeast cells retention (R, after each immobilization experiment was analyzed. The highest R value of 0.486 g dry mass yeast /g dry mass SBP was obtained at 30°C, glucose concentration of 150 g/l, and inoculum concentration of 15 g/l. The yeast immobilized under these conditions was used for ethanol fermentation of sugar beet molasses containing 150.2 g/l of reducing sugar. Efficient ethanol fermentation (ethanol concentration of 70.57 g/l, fermentation efficiency 93.98% of sugar beet molasses was achieved using S. cerevisiae immobilized by natural adhesion on SBP. [Projekat Ministarstva nauke Republike Srbije, br. TR-31002

  16. Occurence, spread and possibilities of invasive weeds control in sugar beet

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    Konstantinović Branko I.

    2006-01-01

    Full Text Available Floristically rich and diverse weed comunity of sugar beet is in our country represented by 150 weed species. They are not all equaly significant in weediness of this crop. Only a limited number of them participate in weed comunity composition. These are: Abuthilon theophrasti Medic., Ambrosia artemisiifolia L., Amaranthus retroflexus L., Chenopodium album L., Cirsium arvense (L Scop., Convolvulus arvensis L., Cynodon dactylon (L Pers. Digitaria sanguinalis (L Scop., Hibiscus trionum L., Rubus caesius L. Echinochloa crus-gall L., Polygonum aviculare L., P. lapathifolium L., P. persicaria L., Setaria glauca (L P. B., S. viridis (L P. B., Solanum nigrum L. and Sorghum halepense (L Pers. In shooting period up to 4-8 weeks upon emergence, sugar beet is under the haviest harmfull inluence of weeds, especially invasive ones such as: Abuthilon theophrasti Medic. Ambrosia artemisiifolia L., Cirsium arvense (L Scop., Iva xanthifolia L. Sorghum halepense (L Pers. and Xanthium strumarium L. Sugar beet growing requires intensive cultural practices, i.e. basic and additional tillage and cultivation. Due to the widening of weed problems, frequent herbicide use in several applications is needed in the longer time period.

  17. Traffic effects on soil compaction and sugar beet (Beta vulgaris L.) taproot quality parameters

    Energy Technology Data Exchange (ETDEWEB)

    Marinello, F.; Pezzuolo, A.; Cillis, D.; Chiumenti, A.; Sartori, L.

    2017-09-01

    Soil compaction is a critical issue in agriculture having a significant influence on crop growth. Sugar beet (Beta vulgaris L.) is accounted as a crop susceptible to compaction. Reduction of leaf area, final yield, and root quality parameters are reported in compacted soils. The most obvious visual indicator of topsoil compaction is root depth affected by agricultural tractor and machinery traffic up on the soil. Such indicators are mainly correlated to initial soil condition, tyre features, and number of passages. Monitoring and controlling frequency and position of machine traffic across the field, in such a way that passages are completed on specific, well-defined tracks, can assist with minimization of compaction effects on soil. The objective of the present work was to analyze the subsoil compaction during the growing period of sugar beet with different farming approaches including controlled traffic passages and random traffic. To this end, tests were carried out following each agro technical operation using penetrometer readings in order to monitor the state of cone-index after each step. In addition, at the harvesting time, root quality parameters were analyzed with particular attention to length and regularity of the taproot, total length, circumference, mass, and above-ground biomass. Such parameters were usefully implemented in order to evaluate the effects of controlled traffic passages compared to the random traffic in a cultivation of sugar beet. Results highlight how an increase in crop yield, derived from samples monitored, higher than 10% can be expected with implementation of a careful traffic management.

  18. Noninvasive presymptomatic detection of Cercospora beticola infection and identification of early metabolic responses in sugar beet

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    Hans-Peter Mock

    2016-09-01

    Full Text Available Cercospora beticola is an economically significant fungal pathogen of sugar beet, and is the causative pathogen of Cercospora leaf spot. Selected host genotypes with contrasting degree of susceptibility to the disease have been exploited to characterize the patterns of metabolite responses to fungal infection, and to devise a pre-symptomatic, non-invasive method of detecting the presence of the pathogen. Sugar beet genotypes were analyzed for metabolite profiles and hyperspectral signatures. Correlation of data matrices from both approaches facilitated identification of candidates for metabolic markers. Hyperspectral imaging was highly predictive with a classification accuracy of 98.5-99.9 % in detecting C. beticola. Metabolite analysis revealed metabolites altered by the host as part of a successful defence response: these were L-DOPA, 12-hydroxyjasmonic acid 12-O-β-D-glucoside, pantothenic acid and 5-O-feruloylquinic acid. The accumulation of glucosylvitexin in the resistant cultivar suggests it acts as a constitutively-produced protectant. The study establishes a proof-of-concept for an unbiased, presymptomatic and non-invasive detection system for the presence of C. beticola. The test needs to be validated with a larger set of genotypes, to be scalable to the level of a crop improvement program, aiming to speed up the selection for resistant cultivars of sugar beet. Untargeted metabolic profiling is a valuable tool to identify metabolites which correlate with hyperspectral data.

  19. Genetic determination of high productivity in experimental hybrid combinations of sugar beet (Beta vulgaris L.

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    М. О. Корнєєва

    2016-05-01

    Full Text Available Purpose. Creation of experimental sugar beet hybrid combinations of high sugar yield values and defining gene­tic determination of their heterotic effect. Methods. Diallel crossing and topcrossing, genetic analysis of quantitative traits. Results. The authors have studied the frequency of occurrence of sugar beet heterotic hybrid combinations for «sugar yield» trait created on the basis of two pollinator lines to be genetically valuable for productivity elements, CMS lines and single-cross sterile hybrids with the use of diallel and topcrossing system of controlled hybridization. The share of parental components’ effect and their interaction in CMS hybrids variability for productivity was determined. Expediency of heterotic forecasting based on high combining ability lines was substabtiated. Promising high-yielding sugar beet combinations were selected that exceeded the group standard by 4.1–16.3%. Conclusions. The theory of genetic balance by M. V. Turbin was confirmed. Such hybrids as [CMS 5OT 4]MGP 1 (116.3%, [CMS 1OT 2]MGP 1 (112.5% and [CMS 3OT 5]MGP 1 (113.2% were recognized as the best for their productivity, MGP 1 and MGP 2 lines – as the best for their combining ability.

  20. Simulation of water management for fodder beet to reduce yield losses under late season drought

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    T. Noreldin

    2016-12-01

    Full Text Available The objectives of this study were to calibrate CropSyst model for fodder beet grown under full and late season drought and to use the simulation results to analyze the relationship between irrigation amount and yield, as well as in water management to reduce yield losses under full and late season drought. For this reason, two field experiments were implemented at El-Serw Agricultural Research Station in Demiatte governorate, during 2011/12 and 2012/13 growing seasons. Two irrigation treatments were studied: full irrigation and late season drought. The model was calibrated using the data obtained from the two seasons. Results indicated that the reduction in fodder beet yield under late season drought was 11 and 12% in 2011/12 and 2012/13 growing seasons, respectively. Calibration of CropSyst revealed that the percentage of difference between measured and predicted values were low in both growing seasons. The results also indicated that changing irrigation schedule after examining water stress index under full and late season drought led to increase in fodder beet yield, as well as water and land productivity. Thus, CropSyst model can give insight into when to apply irrigation water to minimize yield losses under late season drought.

  1. Economic feasibility of the sugar beet-to-ethylene value chain.

    Science.gov (United States)

    Althoff, Jeroen; Biesheuvel, Kees; De Kok, Ad; Pelt, Henk; Ruitenbeek, Matthijs; Spork, Ger; Tange, Jan; Wevers, Ronald

    2013-09-01

    As part of a long-term strategy toward renewable feedstock, a feasibility study into options for the production of bioethylene by integrating the sugar beet-to-ethanol-to-ethylene value chain. Seven business cases were studied and tested for actual economic feasibility of alternative sugar-to-ethanol-to-ethylene routes in comparison to fossil-fuel alternatives. An elaborate model was developed to assess the relevant operational and financial aspects of each business case. The calculations indicate that bioethylene from sugar beet is not commercially viable under current market conditions. In light of expected global energy and feedstock prices it is also reasonable to expect that this will not change in the near future. To consider biorenewable sources as starting material, they need to be low in cost (compared to sugar beets) and also require less capital and energy-intensive methods for the conversion to chemicals. In general, European sugar prices will be too high for many chemical applications. Future efforts for in sugar-to-chemicals routes should, therefore, focus on integrated process routes and process intensification and/or on products that contain a significant part of the original carbohydrate backbone. Copyright © 2013 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  2. Oral intake of beet extract provides protection against skin barrier impairment in hairless mice.

    Science.gov (United States)

    Kawano, Ken-Ichi; Umemura, Kazuo

    2013-05-01

    The epidermis acts as a functional barrier against the external environment. Disturbances in the function of this barrier cause water loss and increase the chances of penetration by various irritable stimuli, leading to skin diseases such as dry skin, atopic dermatitis, and psoriasis. Ceramides are a critical natural element of the protective epidermal barrier. The aim of this study was to evaluate whether the oral intake of beet (Beta vulgaris) extract, a natural product rich in glucosylceramide (GlcCer), may prevent disturbance in skin barrier function. When HR-1 hairless mice were fed a special diet (HR-AD), transepidermal water loss (TEWL) from the dorsal skin increased, with a compensatory increase in water intake after 5 weeks. Mice fed with HR-AD had dry skin with erythema and showed increased scratching behaviour. Histological examinations revealed a remarkable increase in the thickness of the skin at 8 weeks. Supplemental addition of beet extract, which contained GlcCer at a final concentration of 0.1%, significantly prevented an increase TEWL, water intake, cumulative scratching time, and epidermal thickness at 8 weeks. These results indicate that oral intake of beet extract shows potential for preventing skin diseases associated with impaired skin barrier function. Copyright © 2012 John Wiley & Sons, Ltd.

  3. State of weed infestation and features of sugar beet protection in Belarus

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    Soroka Sergey Vladimirovich

    2006-01-01

    Full Text Available The changes of phytosanitary situation recently taking place in sugar beet crops in the Republic of Belarus are shown. It is noticed that in the crop agrocoenosises there is a high infestation level caused by Japanese barnyard millet (Echinochloa crus-galli (L Pal. Beauv, field sowthistle (Sonchus arvensis L, chickweed (Stellaria media (L Vill, quick grass (Agropyron repens (L Pal Beauv, matricary (Matricaria perforate Merat, creeping thistle (Circium arvense (L scop, marsh woundwort (Stachus palustris L wild buckwheat (Polygonum convolvulus L, bristle stem hemp nettle (Galeopsis tetrahit L, common horsetail (Equisetum arvense L, field forget-me-not (Myosotis arvensis (L Hill, shepherd's purse (Capsella bursa-pastoris (L Med etc. Due to non-observance of preventive and separate agrotechnical techniques especially in spring-summer period, such weeds as bedstraw (Galium aparine L, white campion (Melandrium album (Mill Garcke, green amaranthus (Amaranthus retroflexus L started to appear in the crops. To protect sugar beet effectively, two variants of herbicides application are proposed. The first one - a combined, one stipulating soil action herbicides application before planting or before sugar beet seedlings emergence and on seedlings - to carry out two treatment by post-emergence preparations. The second variant, a split post- -emergence herbicide application (two-three times spraying on growing weeds at small application rates. In the next 5-6 years, a combined method will be of a primary importance in the conditions of the Republic.

  4. Arabidopsis thaliana Remorins Interact with SnRK1 and Play a Role in Susceptibility to Beet Curly Top Virus and Beet Severe Curly Top Virus

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    Seungmin Son

    2014-09-01

    Full Text Available Remorins, a family of plant-specific proteins containing a variable N-terminal region and conserved C-terminal domain, play a role in various biotic and abiotic stresses, including host-microbe interactions. However, their functions remain to be completely elucidated, especially for the Arabidopsis thaliana remorin group 4 (AtREM4. To elucidate the role of remorins in Arabidopsis, we first showed that AtREM4s have typical molecular characteristics of the remorins, such as induction by various types of biotic and abiotic stresses, localization in plasma membrane and homo- and hetero-oligomeric interaction. Next, we showed that their loss-of-function mutants displayed reduced susceptibility to geminiviruses, Beet Curly Top Virus and Beet Severe Curly Top Virus, while overexpressors enhanced susceptibility. Moreover, we found that they interacted with SnRK1, which phosphorylated AtREM4.1, and were degraded by the 26S proteasome pathway. These results suggest that AtREM4s may be involved in the SnRK1-mediated signaling pathway and play a role as positive regulators of the cell cycle during geminivirus infection.

  5. Transcriptome Analysis of Beta macrocarpa and Identification of Differentially Expressed Transcripts in Response to Beet Necrotic Yellow Vein Virus Infection.

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    Huiyan Fan

    Full Text Available Rhizomania is one of the most devastating diseases of sugar beet. It is caused by Beet necrotic yellow vein virus (BNYVV transmitted by the obligate root-infecting parasite Polymyxa betae. Beta macrocarpa, a wild beet species widely used as a systemic host in the laboratory, can be rub-inoculated with BNYVV to avoid variation associated with the presence of the vector P. betae. To better understand disease and resistance between beets and BNYVV, we characterized the transcriptome of B. macrocarpa and analyzed global gene expression of B. macrocarpa in response to BNYVV infection using the Illumina sequencing platform.The overall de novo assembly of cDNA sequence data generated 75,917 unigenes, with an average length of 1054 bp. Based on a BLASTX search (E-value ≤ 10-5 against the non-redundant (NR, NCBI protein, Swiss-Prot, the Gene Ontology (GO, Clusters of Orthologous Groups of proteins (COG and Kyoto Encyclopedia of Genes and Genomes (KEGG databases, there were 39,372 unigenes annotated. In addition, 4,834 simple sequence repeats (SSRs were also predicted, which could serve as a foundation for various applications in beet breeding. Furthermore, comparative analysis of the two transcriptomes revealed that 261 genes were differentially expressed in infected compared to control plants, including 128 up- and 133 down-regulated genes. GO analysis showed that the changes in the differently expressed genes were mainly enrichment in response to biotic stimulus and primary metabolic process.Our results not only provide a rich genomic resource for beets, but also benefit research into the molecular mechanisms of beet- BNYV Vinteraction.

  6. The phytosanitary form and fighting measures diseases and pests of sugar beet from Republic of Moldova

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    Timus Asea M.

    2006-01-01

    Full Text Available Sugar beet is one of the most important agricultural crops in the Republic of Moldova. The North and Central regions have good enough pedoclimatic conditions. The genetic potential of sorts and hybrids can be created through the application of modern technologies in order to grow at least 32-35 tons/ha of sugar beet roots. In the Republic of Moldova, sugar beet vegetates between 160 and 180 days in the first year and needs approximately an amount of 2400-2900°C, average of 15.3-15.4°C. Each phenological phase needs different temperatures: at least 4C° is necessary for planting and springing an amount of 650°C is necessary for foliar apparatus; an amount of 1150- 1800°C is necessary to grow the volume of roots and for sugar depositing the average of 2400 to 2600°C is necessary. The mentioned temperatures ensure a normal development of sugar beet plants. If these temperatures fluctuate, the pathogens and pests are stimulated to develop. The most frequent diseases of sugar beet are: Pythium de baryanum Hesse., Aphanomyces cochlioides Dresch. Peronospora schachtii Fuck., Phoma betae Fr. Cercospora beticola Sacc. Erysiphe communis Grev. f. betae Jacz., virosis - Beta virus 2, 3 si 4 etc. The main pests belong to the following categories: Homoptera: Aphis fabae Scop. (fam. Aphididae, Pemphigus fuscicornis Koch. (fam. Pemphigidae Coleoptera: Agriotes sp. (fam. Elateridae, Chaetocnema concinna M. Ch. breviuscula Fld., Cassida nebulosa L. (fam. Chrysomelidae, Atomaria linearis Step. (fam. Cryptophagidae; Bothynoderes punctiventris Germ., Tanymechus dilaticollis Gyll., T. palliatus F., Psalidium maxillosum F. (Curculionidae; Lepidoptera: Agrotis segetum Den. et Schiff., Authographa gamma L. Mamestra (Barathra brassicae L. (Noctuidae, Loxostege sticticalis L. (Pyralidae, Gnorimoschema ocellatella Boyd.; Diptera Pegomyia betae Curtis. (fam. Anthomyidae. Heterodera schachtii Schmidt (Heteroderidae. The most recommended insecticides for fighting the

  7. The Effect of Solarization and Manure in Controlling Sugar Beet Cyst Nematode Heterodera schachtii Schmidt

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    mehdi Nasr Esfahani

    2017-01-01

    Full Text Available Introduction. Sugar beet cyst nematode, Heterodera schachtii Schmidt is the major disease of sugar beet worldwide, causing considerable damages, and even death of the plants, in the infested fields. There are several suggested methods of controls, which may have its own difficulties to be taken into consideration. To avoid the use of nematicides, and reduced the risk of chemical hazards in the environment, any sorts of nonchemical management is incorrigible. However, any method of management must be safe, large scale application and economical. Thus, in this manuscript, polyethylene sheaths were used to solarize and or disinfection of the infested soils to H. schachtii. And, also, the incorporation of the farm yards manure was taken into consideration too. Therefore, the field experiments were carried out in infected sugar beet growing regions, where there was a heavy infestation to the sugar beet nematodes, Isfahan province, Iran, to determine the effects of soil solarization alone and or along with undecomposed farm yard manure on sugar beet cyst nematode, H. schachtii. Material and Methods. Transparent Polyethylene sheaths of 2microns were used to solarize and or disinfection of the infested soils to H. schachtii. The fresh farm yards manure for 40 tons per hector for the incorporation was taken into consideration. The field experiments were carried out in infected sugar beet growing regions, where, there was a heavy infestation to the sugar beet nematodes, Jey and Ghahab of Isfahan, Isfahan province, Iran, for determination of the effects of soil solarization alone and or along with undecomposed farm yard manure on sugar beet cyst nematode, H. schachtii. Treatments were consisted of soil solarization with transparent polyethylene sheets, fresh yard manure, integration of soil solarization with farm yard manure and untreated, control and or ckecks in a randomized block design in three replications each in an infested field conditions, in the

  8. Haplotype Variation of Flowering Time Genes of Sugar Beet and Its Wild Relatives and the Impact on Life Cycle Regimes

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    Nadine Höft

    2018-01-01

    Full Text Available The species Beta vulgaris encompasses wild and cultivated members with a broad range of phenological development. The annual life cycle is commonly found in sea beets (ssp. maritima from Mediterranean environments which germinate, bolt, and flower within one season under long day conditions. Biennials such as the cultivated sugar beet (B. vulgaris ssp. vulgaris as well as sea beets from northern latitudes require prolonged exposure to cold temperature over winter to acquire floral competence. Sugar beet is mainly cultivated for sugar production in Europe and is likely to have originated from sea beet. Flowering time strongly affects seed yield and yield potential and is thus a trait of high agronomic relevance. Besides environmental cues, there are complex genetic networks known to impact life cycle switch in flowering plants. In sugar beet, BTC1, BvBBX19, BvFT1, and BvFT2 are major flowering time regulators. In this study, we phenotyped plants from a diversity Beta panel encompassing cultivated and wild species from different geographical origin. Plants were grown under different day length regimes with and without vernalization. Haplotype analysis of BTC1, BvBBX19, BvFT1, and BvFT2 was performed to identify natural diversity of these genes and their impact on flowering. We found that accessions from northern latitudes flowered significantly later than those from southern latitudes. Some plants did not flower at all, indicating a strong impact of latitude of origin on life cycle. Haplotype analysis revealed a high conservation of the CCT-, REC-, BBX-, and PEBP-domains with regard to SNP occurrence. We identified sequence variation which may impact life cycle adaptation in beet. Our data endorse the importance of BTC1 in the domestication process of cultivated beets and contribute to the understanding of distribution and adaption of Beta species to different life cycle regimes in response to different environments. Moreover, our data provide a

  9. Transcript profiles uncover temporal and stress-induced changes of metabolic pathways in germinating sugar beet seeds

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    Windhövel Andrea

    2008-12-01

    Full Text Available Abstract Background With a cultivation area of 1.75 Mio ha and sugar yield of 16.7 Mio tons in 2006, sugar beet is a crop of great economic importance in Europe. The productivity of sugar beet is determined significantly by seed vigour and field emergence potential; however, little is known about the molecular mechanisms underlying these traits. Both traits exhibit large variations within sugar beet germplasm that have been difficult to ascribe to either environmental or genetic causes. Among potential targets for trait improvement, an enhancement of stress tolerance is considered because of the high negative influence of environmental stresses on trait parameters. Extending our knowledge of genetic and molecular determinants of sugar beet germination, stress response and adaptation mechanisms would facilitate the detection of new targets for breeding crop with an enhanced field emergence potential. Results To gain insight into the sugar beet germination we initiated an analysis of gene expression in a well emerging sugar beet hybrid showing high germination potential under various environmental conditions. A total of 2,784 ESTs representing 2,251 'unigenes' was generated from dry mature and germinating seeds. Analysis of the temporal expression of these genes during germination under non-stress conditions uncovered drastic transcriptional changes accompanying a shift from quiescent to metabolically active stages of the plant life cycle. Assay of germination under stressful conditions revealed 157 genes showing significantly different expression patterns in response to stress. As deduced from transcriptome data, stress adaptation mechanisms included an alteration in reserve mobilization pathways, an accumulation of the osmoprotectant glycine betaine, late embryogenesis abundant proteins and detoxification enzymes. The observed transcriptional changes are supposed to be regulated by ABA-dependent signal transduction pathway. Conclusion This study

  10. Effect of sugar beet tubers as a partial replacer to green fodder on production performance and economics of lactating Surti buffaloes in lean period.

    Science.gov (United States)

    Sorathiya, L M; Patel, M D; Tyagi, K K; Fulsoundar, A B; Raval, A P

    2015-01-01

    The objective of this study was to evaluate the effects of sugar beet tubers as a replacer to green fodder on production performance and economics of lactating Surti buffaloes. This trial was conducted at the Livestock Research Station, Navsari Agricultural University, Navsari. Twenty lactating Surti buffaloes in a changeover experimental design were selected to assess the effects of replacing green fodder with sugar beet (Beta vulgaris L.) tubers on production performance, economics of feeding sugar beet and blood biochemical profile. Half (50%) of the hybrid Napier was replaced with sliced sugar beet tubers in the ration of experimental animals. Partial replacement of hybrid Napier with that of sugar beet tubers numerically improved dry matter intake, milk yield, 4% fat corrected milk and milk composition parameters such as fat, solid non-fat, protein and lactose, but not significantly. The blood parameters were in normal range and non-significant except that of glucose and triglycerides, which were increased in the sugar beet group. Replacing sugar beet tubers also proved to be cost-effective with improved net profit around Rs. 6.63/day. It can be concluded that 50% hybrid Napier fodder can be replaced with sugar beet tubers without any adverse effect on animal production performance, milk composition blood biochemical profile and economics of feeding.

  11. Classification of sugar beet and volunteer potato reflection spectra with a neural network and statistical discriminant analysis to select discriminative wavelengths

    NARCIS (Netherlands)

    Nieuwenhuizen, A.T.; Hofstee, J.W.; Zande, van de J.C.; Meuleman, J.; Henten, van E.J.

    2010-01-01

    The objectives of this study were to determine the reflectance properties of volunteer potato and sugar beet and to assess the potential of separating sugar beet and volunteer potato at different fields and in different years, using spectral reflectance characteristics. With the ImspectorMobile,

  12. Effect of sugar beet tubers as a partial replacer to green fodder on production performance and economics of lactating Surti buffaloes in lean period

    Directory of Open Access Journals (Sweden)

    L. M. Sorathiya

    2015-01-01

    Full Text Available Aim: The objective of this study was to evaluate the effects of sugar beet tubers as a replacer to green fodder on production performance and economics of lactating Surti buffaloes. Materials and Methods: This trial was conducted at the Livestock Research Station, Navsari Agricultural University, Navsari. Twenty lactating Surti buffaloes in a changeover experimental design were selected to assess the effects of replacing green fodder with sugar beet (Beta vulgaris L. tubers on production performance, economics of feeding sugar beet and blood biochemical profile. Half (50% of the hybrid Napier was replaced with sliced sugar beet tubers in the ration of experimental animals. Results: Partial replacement of hybrid Napier with that of sugar beet tubers numerically improved dry matter intake, milk yield, 4% fat corrected milk and milk composition parameters such as fat, solid non-fat, protein and lactose, but not significantly. The blood parameters were in normal range and non-significant except that of glucose and triglycerides, which were increased in the sugar beet group. Replacing sugar beet tubers also proved to be cost-effective with improved net profit around Rs. 6.63/day. Conclusion: It can be concluded that 50% hybrid Napier fodder can be replaced with sugar beet tubers without any adverse effect on animal production performance, milk composition blood biochemical profile and economics of feeding.

  13. Long-Term Analysis for Harvest Erosion Caused by Sugar Beet Production in Turkey

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    Selen DEVİREN SAYGIN

    2018-02-01

    Full Text Available The sustainability of soil resources is under significant threat due to the accelerated anthropogenic pressures at the historical expansion of human population. In this context, soil erosion is defined as a limiting factor for human interests in terms of ecosystem services. As an erosion type, harvest erosion occurs by harvesting of the taproot and tuberous root plants such as sugar beet (Beta vulgaris L., potato (Solanum tuberosum L., carrot (Daucus carota L. and chicory (Cichorium intybus L., has begun to take attention in recent years. The objective of this study was to estimate soil loss due to harvest erosion and to economically analyze the transport of plant nutrients between 1999 and 2016 from sugar beet growing areas in Turkey. For this aim, the compiled data of 25 different sugar factories throughout Turkey were obtained from Türkşeker and soil loss estimations were performed and economically analyzed. According to the results, average soil loss rate was calculated as 3.41 Mg ha-1y-1 for the studied period (1999-2016. That means annually an average of 716983 Mg soil removed from the Türkşeker sugar beet production areas. This result indicated that harvest erosion represents only 0.9% of soil lost by water erosion in Turkey. But, if tolerable soil loss value considered as “1 Mg ha-1 y-1”, calculated soil loss values are above this critical value for all the factories. In addition, economic assessments of soil losses showed that costs are to be more than US $10 000 annually on the 60% of the factories due to removal of plant nutrients with harvest process. And, annually US $419 433 investment must be made to recover all these losses. Conclusively, harvest erosion as an ignored erosion type must be emphasized to the economic sustainability of natural resources in fragile ecosystems such as our country.

  14. Synchronized oviposition triggered by migratory flight intensifies larval outbreaks of beet webworm.

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    Yun Xia Cheng

    Full Text Available Identifying the reproductive consequences of insect migration is critical to understanding its ecological and evolutionary significance. However, many empirical studies are seemingly contradictory, making recognition of unifying themes elusive and controversial. The beet webworm, Loxostege sticticalis L. is a long-range migratory pest of many crops in the northern temperate zone from 36 °N to 55 °N, with larval populations often exploding in regions receiving immigrants. In laboratory experiments, we examined (i the reproductive costs of migratory flight by tethered flight, and (ii the reproductive traits contributing to larval outbreaks of immigrant populations. Our results suggest that the beet webworm does not initiate migratory flight until the 2nd or 3rd night after emergence. Preoviposition period, lifetime fecundity, mating capacity, and egg hatch rate for adults that experienced prolonged flight after the 2nd night did not differ significantly from unflown moths, suggesting these traits are irrelevant to the severity of beet webworm outbreaks after migration. However, the period of first oviposition, a novel parameter developed in this paper measuring synchrony of first egg-laying by cohorts of post-migratory females, for moths flown on d 3 and 5 of adulthood was shorter than that of unflown moths, indicating a tightened time-window for onset of oviposition after migration. The resulting synchrony of egg-laying will serve to increase egg and subsequent larval densities. A dense population offers potential selective advantages to the individual larvae comprising it, whereas the effect from the human standpoint is intensification of damage by an outbreak population. The strategy of synchronized oviposition may be common in other migratory insect pests, such as locust and armyworm species, and warrants further study.

  15. Effect of Cuscuta campestris parasitism on the physiological and anatomical changes in untreated and herbicide-treated sugar beet.

    Science.gov (United States)

    Saric-Krsmanovic, Marija M; Bozic, Dragana M; Radivojevic, Ljiljana M; Umiljendic, Jelena S Gajic; Vrbnicanin, Sava P

    2017-11-02

    The effects of field dodder on physiological and anatomical processes in untreated sugar beet plants and the effects of propyzamide on field dodder were examined under controlled conditions. The experiment included the following variants: N-noninfested sugar beet plants (control); I - infested sugar beet plants (untreated), and infested plants treated with propyzamide (1500 g a.i. ha -1 (T 1 ) and 2000 g a.i. ha -1 (T 2 )). The following parameters were checked: physiological-pigment contents (chlorophyll a, chlorophyll b, total carotenoids); anatomical -leaf parameters: thickness of epidermis, parenchyma and spongy tissue, mesophyll and underside leaf epidermis, and diameter of bundle sheath cells; petiole parameters: diameter of tracheid, petiole hydraulic conductance, xylem surface, phloem cell diameter and phloem area in sugar beet plants. A conventional paraffin wax method was used to prepare the samples for microscopy. Pigment contents were measured spectrophotometrically after methanol extraction. All parameters were measured: prior to herbicide application (0 assessment), then 7, 14, 21, 28 and 35 days after application (DAA). Field dodder was found to affect the pigment contents in untreated sugar beet plants, causing significant reductions. Conversely, reduction in the treated plants decreased 27% to 4% for chlorophyll a, from 21% to 5% for chlorophyll b, and from 28% to 5% for carotenoids (T 1 ). Also, in treatment T 2, reduction decreased in infested and treated plants from 19% to 2% for chlorophyll a, from 21% to 2% for chlorophyll b, from 23% to 3% for carotenoids and stimulation of 1% and 2% was observed 28 and 35 DAA, respectively. Plants infested (untreated) by field dodder had lower values of most anatomical parameters, compared to noninfested plants. The measured anatomical parameters of sugar beet leaves and petiole had significantly higher values in noninfested plants and plants treated with propyzamide than in untreated plants. Also, the

  16. Technical and economic assessments of storage techniques for long-term retention of industrial-beet sugar for non-food industrial fermentations

    Science.gov (United States)

    Vargas-Ramirez, Juan Manuel

    Industrial beets may compete against corn grain as an important source of sugars for non-food industrial fermentations. However, dependable and energy-efficient systems for beet sugar storage and processing are necessary to help establish industrial beets as a viable sugar feedstock. Therefore, technical and economic aspects of beet sugar storage and processing were evaluated. First, sugar retention was evaluated in whole beets treated externally with either one of two antimicrobials or a senescence inhibitor and stored for 36 wk at different temperature and atmosphere combinations. Although surface treatment did not improve sugar retention, full retention was enabled by beet dehydration caused by ambient air at 25 °C and with a relative humidity of 37%. This insight led to the evaluation of sugar retention in ground-beet tissue ensiled for 8 wk at different combinations of acidic pH, moisture content (MC), and sugar:solids. Some combinations of pH ≤ 4.0 and MC ≤ 67.5% enabled retentions of at least 90%. Yeast fermentability was also evaluated in non-purified beet juice acidified to enable long-term storage and partially neutralized before fermentation. None of the salts synthesized through juice acidification and partial neutralization inhibited yeast fermentation at the levels evaluated in that work. Conversely, yeast fermentation rates significantly improved in the presence of ammonium salts, which appeared to compensate for nitrogen deficiencies. Capital and operating costs for production and storage of concentrated beet juice for an ethanol plant with a production capacity of 76 x 106 L y-1 were estimated on a dry-sugar basis as U.S. ¢34.0 kg-1 and ¢2.2 kg-1, respectively. Storage and processing techniques evaluated thus far prove that industrial beets are a technically-feasible sugar feedstock for ethanol production.

  17. Effect of Seed Priming on Sugar Beet Root Yield under Low Irrigation and Presence of Weed

    Directory of Open Access Journals (Sweden)

    ali absalan

    2017-09-01

    Full Text Available Introduction The success of sugar beet as a crop depends on predictable seed germination, early seedling establishment and the rapid development of a leaf canopy which is able to utilize the available solar radiation efficiently. Seed priming has become a common practice to increase the rate and uniformity of field germination and emergence in many important crop plants in unfavorable conditions. Hydro-priming is a simple method of priming treatment that is used of distilled water as priming medium. Humic acid has been used for treatment before seed planting. Washing sugar beet seeds with water also affects the germination and seedling establishment through the elimination of inhibitory compounds on the seed coat. This study was conducted to evaluate the effect of seed priming with different methods at different times and concentrations on germination of sugar beet. Materials and Methods In the spring of 1393, a field trial was conducted simultaneously in two regions of the Jovain and Jajarm. The experimental was conducted as split plot (split-split plot in randomized complete block design with three replications.The main factor was irrigation with four levels of 100, 90, 80 and 70% water, sub-plots are including different methods of priming: control, priming with running water for 48 hours, priming with running water for 48 hours + Humic acid, priming with running water for 48 hours + Seed-start and priming with running water for 48 hours + Humic acid + Fulzym, sub-sub plots are including weeds competition with (absence and presence of weeds. Results and Discussion The results for two regions showed that by reducing the amount of irrigation water sugar beet root yield significantly reduced. Results show that the effect of priming treatment of running water for 48 hours + Seed-start and running water for 48 hours + Humic acid + Fulzym to have achieved the highest sugar beet root yield for two areas. The result of the interaction effect showed

  18. In vitro gynogenesis in red beet (Beta vulgaris L.: effects of ovule culture conditions

    Directory of Open Access Journals (Sweden)

    Rafał Barański

    2014-01-01

    Full Text Available In this paper the influence of factors affecting gynogenic response of red beet ovules is discussed. The ovule response frequencies were the highest in the following conditions: N6 (Chu 1975 mineral salts, 0.5 mg/l IAA, 0.2 mg/l BA, 27 or 32oC. The influence of genotype of donor plants was confirmed and it was found that the ovules excised from cultivar plants have a greater gynogenic ability than the ovules of hybrids or inbred lines.

  19. Influence of frequent magnetic field on chlorophyll content in leaves of sugar beet plants

    International Nuclear Information System (INIS)

    Rochalska, M.

    2005-01-01

    Chlorophyll content in plant leaves is correlated with the yield and nitrogen content in plants. Non-destructive investigations of chlorophyll content in leaves of 3 varieties of sugar beet grown from seeds revealed that a low frequent magnetic field, acting independently or in combination with other methods of seed improvement, increased chlorophyll content in leaves of the investigated plants. The treatment with the magnetic field increased nitrogen content in the examined plants. The effect was not connected with environmental conditions during vegetation seasons. (author)

  20. Beet yellow stunt virus in cells of Sonchus oleraceus L. and its relation to host mitochondria.

    Science.gov (United States)

    Esau, K

    1979-10-15

    In Sonchus oleraceus L. (Asteraceae) infected with the beet yellow stunt virus (BYSV) the virions are found in phloem cells, including the sieve elements. In parenchymatous phloem cells, the virus is present mainly in the cytoplasm. In some parenchymatous cells, containing massive accumulations of virus, the flexuous rodlike virus particles are found partly inserted into mitochondrial cristae. The mitochondrial envelope is absent where virus is present in the cristae. A similar relation between virus and host mitochondria apparently has not been recorded for any other plant virus.

  1. An Assessment of Urea-Formaldehyde Fertilizer on the Diversity of Bacterial Communities in Onion and Sugar Beet

    OpenAIRE

    Ikeda, Seishi; Suzuki, Keijiro; Kawahara, Makoto; Noshiro, Masao; Takahashi, Naokazu

    2014-01-01

    The impact of a urea-formaldehyde (UF) fertilizer on bacterial diversity in onion bulbs and main roots of sugar beet were examined using a 16S rRNA gene clone library. The UF fertilizer markedly increased bacterial diversity in both plants. The results of principal coordinates analysis (PCoA) revealed that nearly 30% of the variance observed in bacterial diversity in both the onion and sugar beet was attributed to the fertilization conditions and also that the community structures in both pla...

  2. The effect of copper ions, aluminum ions and their mixtures on separation of pectin from the sugar beet juice

    OpenAIRE

    Kuljanin, Tatjana A.; Mišljenović, Nevena M.; Koprivica, Gordana B.; Jevrić, Lidija R.; Grbić, Jasna P.

    2013-01-01

    In sugar industry there is a problem of the presence of undesirable macromolecules compounds such as pectin in sugar beet juice. The affinity of calcium ions commonly used in the sugar industry for the removal of pectin from the sugar beet juice is relatively small. Coagulation and precipitation of pectin can be performed by process of discharging that is chemically induced. Compounds with di- and trivalent cations such as pure CuSO4, Al2(SO4)3 or their mixtures can be applied for clari...

  3. Characterization of a new antifungal non-specific lipid transfer protein (nsLTP) from sugar beet leaves

    DEFF Research Database (Denmark)

    Kristensen, A K; Brunstedt, J; Madsen, M T

    2000-01-01

    A novel protein (IWF5) comprising 92 amino acids has been purified from the intercellular washing fluid of sugar beet leaves using cation exchange chromatography and reversed phase high performance liquid chromatography. Based on amino acid sequence homology, including the presence of eight...... cysteines at conserved positions, the protein can be classified as a member of the plant family of non-specific lipid transfer proteins (nsLTPs). The protein is 47% identical to IWF1, an antifungal nsLTP previously isolated from leaves of sugar beet. A potential site for N-linked glycosylation present...

  4. Real-Time Blob-Wise Sugar Beets VS Weeds Classification for Monitoring Fields Using Convolutional Neural Networks

    Science.gov (United States)

    Milioto, A.; Lottes, P.; Stachniss, C.

    2017-08-01

    UAVs are becoming an important tool for field monitoring and precision farming. A prerequisite for observing and analyzing fields is the ability to identify crops and weeds from image data. In this paper, we address the problem of detecting the sugar beet plants and weeds in the field based solely on image data. We propose a system that combines vegetation detection and deep learning to obtain a high-quality classification of the vegetation in the field into value crops and weeds. We implemented and thoroughly evaluated our system on image data collected from different sugar beet fields and illustrate that our approach allows for accurately identifying the weeds on the field.

  5. Effects of zinc toxicity on sugar beet (Beta vulgaris L.) plants grown in hydroponics.

    Science.gov (United States)

    Sagardoy, R; Morales, F; López-Millán, A-F; Abadía, A; Abadía, J

    2009-05-01

    The effects of high Zn concentration were investigated in sugar beet (Beta vulgaris L.) plants grown in a controlled environment in hydroponics. High concentrations of Zn sulphate in the nutrient solution (50, 100 and 300 microm) decreased root and shoot fresh and dry mass, and increased root/shoot ratios, when compared to control conditions (1.2 microm Zn). Plants grown with excess Zn had inward-rolled leaf edges and a damaged and brownish root system, with short lateral roots. High Zn decreased N, Mg, K and Mn concentrations in all plant parts, whereas P and Ca concentrations increased, but only in shoots. Leaves of plants treated with 50 and 100 microm Zn developed symptoms of Fe deficiency, including decreases in Fe, chlorophyll and carotenoid concentrations, increases in carotenoid/chlorophyll and chlorophyll a/b ratios and de-epoxidation of violaxanthin cycle pigments. Plants grown with 300 microm Zn had decreased photosystem II efficiency and further growth decreases but did not have leaf Fe deficiency symptoms. Leaf Zn concentrations of plants grown with excess Zn were high but fairly constant (230-260 microg.g(-1) dry weight), whereas total Zn uptake per plant decreased markedly with high Zn supply. These data indicate that sugar beet could be a good model to investigate Zn homeostasis mechanisms in plants, but is not an efficient species for Zn phytoremediation.

  6. Effect of thermal and high pressure processing on stability of betalain extracted from red beet stalks.

    Science.gov (United States)

    Dos Santos, Cláudia Destro; Ismail, Marliya; Cassini, Aline Schilling; Marczak, Ligia Damasceno Ferreira; Tessaro, Isabel Cristina; Farid, Mohammed

    2018-02-01

    Red beet stalks are a potential source of betalain, but their pigments are not widely used because of their instability. In the present work, the applicability of high pressure processing (HPP) and high temperature short time (HTST) thermal treatment was investigated to improve betalain stability in extracts with low and high concentrations. The HPP was applied at 6000 bar for 10, 20 and 30 min and HTST treatment was applied at 75.7 °C for 80 s, 81.1 °C for 100 s and 85.7 °C for 120 s, HPP treatment did not show any improvement in the betalain stability. In turn, the degradation rate of the control and the HTST thermal treatment at 85.7 °C for 120 s of the sample with high initial betalain concentration were 1.2 and 0.4 mg of betanin/100 ml of extract per day respectively. Among the treatments studied, HTST was considered the most suitable to maintain betalain stability from red beet stalks.

  7. The disease prevalence and severity of Cercospora leaf spot in sugar beet cultivations in Kayseri

    Directory of Open Access Journals (Sweden)

    Hacer Handan ALTINOK

    2012-12-01

    Full Text Available Cercospora leaf spot disease (Cercospora beticola Sacc., is one of the most economically important fungal diseases in sugar beet growing. Under appropriate climatic conditions, the disease can reach epidemic levels. Although some fungicides exist for disease control, resistance development by pathogen against fungicides is creating difficulties. Besides, use of resistant varieties which is considered as the most efficient and environment-friendly method is adversely affected by pathogen’s ability to exhibit high genetic variations and varying resistance levels against different races of pathogen restricts the success of resistance breeding studies. In order to reveal status of this disease in Kayseri province, surveys were conducted in 2010 and 2011 in sugar beet growing areas and disease prevalence and severity were determined. Approximately, 1500 da area in 90 fields were examined and about 700 da of this area found as infected with Cercospora leaf spot disease in both years of the survey. Highest disease prevalence and severity were found as 80 % and 45 %, respectively, in Sarıoğlan district, which is followed by central district, Develi and Bünyan. Among surveyed districts, lowest prevalence and severity were detected as approx. 65 % and 35 %, respectively, in Yeşilhisar.

  8. Performance of methods for estimation of table beet water requirement in Alagoas

    Directory of Open Access Journals (Sweden)

    Daniella P. dos Santos

    Full Text Available ABSTRACT Optimization of water use in agriculture is fundamental, particularly in regions where water scarcity is intense, requiring the adoption of technologies that promote increased irrigation efficiency. The objective of this study was to evaluate evapotranspiration models and to estimate the crop coefficients of beet grown in a drainage lysimeter in the Agreste region of Alagoas. The experiment was conducted at the Campus of the Federal University of Alagoas - UFAL, in the municipality of Arapiraca, AL, between March and April 2014. Crop evapotranspiration (ETc was estimated in drainage lysimeters and reference evapotranspiration (ETo by Penman-Monteith-FAO 56 and Hargreaves-Samani methods. The Hargreaves-Samani method presented a good performance index for ETo estimation compared with the Penman-Monteith-FAO method, indicating that it is adequate for the study area. Beet ETc showed a cumulative demand of 202.11 mm for a cumulative reference evapotranspiration of 152.00 mm. Kc values determined using the Penman-Monteith-FAO 56 and Hargreaves-Samani methods were overestimated, in comparison to the Kc values of the FAO-56 standard method. With the obtained results, it is possible to correct the equations of the methods for the region, allowing for adequate irrigation management.

  9. Pretreatment of Sugar Beet Pulp with Dilute Sulfurous Acid is Effective for Multipurpose Usage of Carbohydrates.

    Science.gov (United States)

    Kharina, M; Emelyanov, V; Mokshina, N; Ibragimova, N; Gorshkova, T

    2016-05-01

    Sulfurous acid was used for pretreatment of sugar beet pulp (SBP) in order to achieve high efficiency of both extraction of carbohydrates and subsequent enzymatic hydrolysis of the remaining solids. The main advantage of sulfurous acid usage as pretreatment agent is the possibility of its regeneration. Application of sulfurous acid as hydrolyzing agent in relatively low concentrations (0.6-1.0 %) during a short period of time (10-20 min) and low solid to liquid ratio (1:3, 1:6) allowed effective extraction of carbohydrates from SBP and provided positive effect on subsequent enzymatic hydrolysis. The highest obtained concentration of reducing substances (RS) in hydrolysates was 8.5 %; up to 33.6 % of all carbohydrates present in SBP could be extracted. The major obtained monosaccharides were arabinose and glucose (9.4 and 7.3 g/l, respectively). Pretreatment of SBP with sulfurous acid increased 4.6 times the yield of glucose during subsequent enzymatic hydrolysis of remaining solids with cellulase cocktail, as compared to the untreated SBP. Total yield of glucose during SBP pretreatment and subsequent enzymatic hydrolysis amounted to 89.4 % of the theoretical yield. The approach can be applied directly to the wet SBP. Hydrolysis of sugar beet pulp with sulfurous acid is recommended for obtaining of individual monosaccharides, as well as nutritional media.

  10. Utilization of concentrate after membrane filtration of sugar beet thin juice for ethanol production.

    Science.gov (United States)

    Kawa-Rygielska, Joanna; Pietrzak, Witold; Regiec, Piotr; Stencel, Piotr

    2013-04-01

    The subject of this study was to investigate the feasibility of the concentrate obtained after membrane ultrafiltration of sugar beet thin juice for ethanol production and selection of fermentation conditions (yeast strain and media supplementation). Resulting concentrate was subjected to batch ethanol fermentation using two strains of Saccharomyces cerevisiae (Ethanol Red and Safdistill C-70). The effect of different forms of media supplementation (mineral salts: (NH4)2SO4, K2HPO4, MgCl2; urea+Mg3(PO4)2 and yeast extract) on the fermentation course was also studied. It was stated that sugar beet juice concentrate is suitable for ethanol production yielding, depending on the yeast strain, ca. 85-87 g L(-1) ethanol with ca. 82% practical yield and more than 95% of sugars consumption after 72 h of fermentation. Nutrients enrichment further increased ethanol yield. The best results were obtained for media supplemented with urea+Mg3(PO4)2 yielding 91.16-92.06 g L(-1) ethanol with practical yield ranging 84.78-85.62% and full sugars consumption. Copyright © 2013. Published by Elsevier Ltd.

  11. Alkali-aided enzymatic viscosity reduction of sugar beet mash for novel bioethanol production process

    International Nuclear Information System (INIS)

    Srichuwong, Sathaporn; Arakane, Mitsuhiro; Fujiwara, Maki; Zhang, Zilian; Takahashi, Hiroyuki; Tokuyasu, Ken

    2010-01-01

    Ethanol fermentation of fresh sugar beet mash (SBM) could give a benefit on reducing energy input for sugar diffusion, juice separation, and water evaporation as used in conventional practices, thus offering promise as a low energy process. Actions of cell-wall degrading enzymes provide a mash with low viscosity, which can be easily fermented to ethanol. However, a several-fold higher enzyme loading was required for viscosity reduction of SBM compared with that of potato mash. In this study, the use of dilute alkali treatment (0.025-0.15 N NaOH, 25 o C, 1 h) in enhancing enzymatic viscosity reduction of SBM was evaluated. The results showed that higher NaOH concentration enhanced demethylation and deacetylation of SBM, resulting in greater performances of the enzymes on reducing viscosity. Efficient enzymatic viscosity reduction of SBM was observed with the 0.1 N NaOH treatment. On the other hand, untreated SBM was highly resistant to viscosity reduction, even though a 20-fold more enzyme loading was used. The resulting mash containing 12-13% (w/v) sucrose yielded 7-8% (v/v) ethanol after 24 h of fermentation (90% efficiency). Accordingly, alkali treatment can be applied for facilitating the use of fresh sugar beet for ethanol production.

  12. Molecular characterization of UV-treated sugar beet somaclones using RFLP markers

    International Nuclear Information System (INIS)

    Levall, M.W.; Bengtsson, K.; Nilsson, N.-O.; Hjerdin, A.; Hallden, C.

    1994-01-01

    Sugar beet plants regenerated from UV-treated calluses were examined by restriction fragment length polymorphism (RFLP) analysis to determine the extent of somaclonal variation occurring at the DNA level. In total, 50 random sugar beet DNA sequences were used to screen 42 somaclones for genetic alterations. Three polymorphisms were detected among the 7 644 alleles analysed. From these data a mutation frequency of 0.03 ± 0.02% per allele was estimated. This frequency is in agreement with similar studies of somaclonal DNA variation using molecular markers and lies in the upper range of the spontaneous gene mutation frequencies found in plants. The two probegenotype combinations showing independent polymorphisms, were further analysed using the restriction enzymes Bam HI, Eco RI, Eco RV and Hind III. Both polymorphisms are likely to result from structural rearrangements rather than from point mutations. Differences in methylation among 10 of the investigated somaclones were tested for by comparing Hpa II and Msp I generated RFLP patterns. The somaclones showed extensive methylation, but no differences in their degree of methylation. Cytological analysis revealed 34 diploid, 8 tetraploid, but no aneuploid plants. (author)

  13. Genome-enabled predictions for binomial traits in sugar beet populations.

    Science.gov (United States)

    Biscarini, Filippo; Stevanato, Piergiorgio; Broccanello, Chiara; Stella, Alessandra; Saccomani, Massimo

    2014-07-22

    Genomic information can be used to predict not only continuous but also categorical (e.g. binomial) traits. Several traits of interest in human medicine and agriculture present a discrete distribution of phenotypes (e.g. disease status). Root vigor in sugar beet (B. vulgaris) is an example of binomial trait of agronomic importance. In this paper, a panel of 192 SNPs (single nucleotide polymorphisms) was used to genotype 124 sugar beet individual plants from 18 lines, and to classify them as showing "high" or "low" root vigor. A threshold model was used to fit the relationship between binomial root vigor and SNP genotypes, through the matrix of genomic relationships between individuals in a genomic BLUP (G-BLUP) approach. From a 5-fold cross-validation scheme, 500 testing subsets were generated. The estimated average cross-validation error rate was 0.000731 (0.073%). Only 9 out of 12326 test observations (500 replicates for an average test set size of 24.65) were misclassified. The estimated prediction accuracy was quite high. Such accurate predictions may be related to the high estimated heritability for root vigor (0.783) and to the few genes with large effect underlying the trait. Despite the sparse SNP panel, there was sufficient within-scaffold LD where SNPs with large effect on root vigor were located to allow for genome-enabled predictions to work.

  14. Evidence for the presence of a sucrose carrier in immature sugar-beet roots

    International Nuclear Information System (INIS)

    Lemoine, R.; Daie, J.; Wyse, R.

    1987-01-01

    Unlike in mature sugar-beet roots, sucrose is assumed to be hydrolyzed by a wall-bound invertase prior to uptake by immature roots. To test this hypothesis, they used a sucrose analog, 1'fluorosucrose which is recognized by the carrier but is a poor substrate for invertases. Asymmetrically labeled sucrose ( 3 H-fructose) 1'fluorosucrose ( 14 C-glucose) were applied at 10 mM ( 3 H/ 14 C=1) to an attached source leaf. After 6 h, sugars from plant parts in the translocation path were separated on HPLC. 14 C-1'fluorosucrose was translocated and accumulated in the root at a higher rate than 3 H-sucrose due to greater metabolism of 3 H-sucrose in the shoot (indicated by the presence of 3 H in hexose fractions and loss of asymmetry). In the root 25% of the 3 H-sucrose was hydrolyzed to hexoses whereas no 14 C was detected in hexose fractions. The data indicate that despite high cell-wall invertase and cytoplasmic sucrose synthase activities, young sugar-beet roots import and store sucrose without hydrolysis. Therefore, the function of a group translocator at the tonoplast is unclear

  15. Induction of cytoplasmic male sterility by gamma-ray and chemical mutagens in sugar beets

    Energy Technology Data Exchange (ETDEWEB)

    Kinoshita, Toshiro [Hokkaido Univ., Sapporo (Japan). Faculty of Agriculture

    1982-03-01

    Male sterile plants appeared in the population of N cytoplasm sugar beet strains, H-19 and H-2002, when their dry seeds were exposed to 50 kR gamma-ray, and the male sterility was maintained up to the M/sub 4/ generation through the mother plants. Cytoplasmic inheritance was confirmed by the reciprocal crossings between plants with normal phenotype from gamma-strains (progeneis of the male mutants which transmitted male sterility through the mother plants) and H-19 or H-1001. The crossing experiments suggested that various kinds of cytoplasm were induced by gamma-ray irradiation, and that different nuclear genes were responsible for the respective cytoplasms. A specific relationship between the pollen restoring genes and the sterile cytoplasms was established, and was named ''one set of pollen restoring genes for one cytoplasm''. It is probable that the cytoplasmic mutation occurred in normal cytoplasm strains and the specific combination between the altered cytoplasm and the recessive nuclear gene produced male sterility. Ethyl methane sulphonate, ethidium bromide, acriflavine and streptomycin were also effective in inducing cytoplasmic mutation in sugar beets.

  16. Induction of cytoplasmic male sterility by gamma-ray and chemical mutagens in sugar beets

    International Nuclear Information System (INIS)

    Kinoshita, Toshiro

    1982-01-01

    Male sterile plants appeared in the population of N cytoplasm sugar beet strains, H-19 and H-2002, when their dry seeds were exposed to 50 kR gamma-ray, and the male sterility was maintained up to the M 4 generation through the mother plants. Cytoplasmic inheritance was confirmed by the reciprocal crossings between plants with normal phenotype from gamma-strains (progeneis of the male mutants which transmitted male sterility through the mother plants) and H-19 or H-1001. The crossing experiments suggested that various kinds of cytoplasm were induced by gamma-ray irradiation, and that different nuclear genes were responsible for the respective cytoplasms. A specific relationship between the pollen restoring genes and the sterile cytoplasms was established, and was named ''one set of pollen restoring genes for one cytoplasm''. It is probable that the cytoplasmic mutation occurred in normal cytoplasm strains and the specific combination between the altered cytoplasm and the recessive nuclear gene produced male sterility. Ethyl methane sulphonate, ethidium bromide, acriflavine and streptomycin were also effective in inducing cytoplasmic mutation in sugar beets. (Kaihara, S.)

  17. Effect of processing on antioxidant potential and total phenolics content in beet (Beta vulgaris L.

    Directory of Open Access Journals (Sweden)

    Dorivaldo da Silva Raupp

    2011-09-01

    Full Text Available The antioxidant capacity of beet is associated with non-nutritive constituents, such as phenolic compounds. The purpose of this research was to evaluate the effect of two different heat-processing techniques (drying and canned on the antioxidant potential (ABTS and phenolics content of beets. A forced air circulation dehydrator was used for the drying. Drying at high temperatures (100 + 90 °C/5.6 hours; 90 °C/6 hours increased the antioxidant potential of the processed products while mild drying conditions decreased it (80 °C/6 hours; 100 + 70 °C/6 hours or had no effect on it (70 °C/7 hours; 100 + 80 °C/6 hours. For the canned products, the antioxidant potential did not differ according to the pH (4.2 to 3.8 for any of the four acids tested. Some processing methods influenced the antioxidant potential of the processed products, and this was also dependent on changes in the total phenolics content.

  18. Biochemical characterization of the plasma membrane H+ - ATPase from red beet (Beta vulgaris) hypocotyl tissue

    International Nuclear Information System (INIS)

    Oleski, N.A.

    1986-01-01

    Several biochemical techniques including selective solubilization followed by gel filtration or various types of affinity chromatography, and antibody production were employed in an attempt to purify the plasma membrane H + - ATPase from red beet hypocotyl tissue. While the enzyme could not be purified using any of these methods, it was possible to successfully conduct a more detailed biochemical analysis of the H + - ATPase. The molecular weight and isoelectric point of the enzyme were determined using N,N'dicyclohexylcarbodiimide (DCCD) and a H + - ATPase antibody. When plasma membrane vesicles were incubated with 20 μM [ 14 C]-DCCD at 0 C, a single 97,000 dalton protein was apparent on a fluorograph. A close correlation between [ 14 C]-DCCD labelling of the 97,000 dalton protein and the extent of ATPase inhibition over a range of DCCD concentrations suggests that this 97,000 dalton protein is a component of the plasma membrane H + - ATPase. An antibody raised against the plasma membrane H + - ATPase of Neurospora crassa cross-reacted with the 97,000 dalton DCCD-binding protein, further supporting the identity of this protein. Immunoblots of two dimensional gels of red beet plasma membrane vesicles indicated the isoelectric point of the enzyme to be pH 6.5

  19. Development of real-time PCR method for the detection and the quantification of a new endogenous reference gene in sugar beet "Beta vulgaris L.": GMO application.

    Science.gov (United States)

    Chaouachi, Maher; Alaya, Akram; Ali, Imen Ben Haj; Hafsa, Ahmed Ben; Nabi, Nesrine; Bérard, Aurélie; Romaniuk, Marcel; Skhiri, Fethia; Saïd, Khaled

    2013-01-01

    KEY MESSAGE : Here, we describe a new developed quantitative real-time PCR method for the detection and quantification of a new specific endogenous reference gene used in GMO analysis. The key requirement of this study was the identification of a new reference gene used for the differentiation of the four genomic sections of the sugar beet (Beta vulgaris L.) (Beta, Corrollinae, Nanae and Procumbentes) suitable for quantification of genetically modified sugar beet. A specific qualitative polymerase chain reaction (PCR) assay was designed to detect the sugar beet amplifying a region of the adenylate transporter (ant) gene only from the species of the genomic section I of the genus Beta (cultivated and wild relatives) and showing negative PCR results for 7 species of the 3 other sections, 8 related species and 20 non-sugar beet plants. The sensitivity of the assay was 15 haploid genome copies (HGC). A quantitative real-time polymerase chain reaction (QRT-PCR) assay was also performed, having high linearity (R (2) > 0.994) over sugar beet standard concentrations ranging from 20,000 to 10 HGC of the sugar beet DNA per PCR. The QRT-PCR assay described in this study was specific and more sensitive for sugar beet quantification compared to the validated test previously reported in the European Reference Laboratory. This assay is suitable for GMO quantification in routine analysis from a wide variety of matrices.

  20. Yield of glyphosate-resistant sugar beets and efficiency of weed management systems with glyphosate and conventional herbicides under German and Polish crop production.

    Science.gov (United States)

    Nichterlein, Henrike; Matzk, Anja; Kordas, Leszek; Kraus, Josef; Stibbe, Carsten

    2013-08-01

    In sugar beet production, weed control is one of the most important and most expensive practices to ensure yield. Since glyphosate-resistant sugar beets are not yet approved for cultivation in the EU, little commercial experience exists with these sugar beets in Europe. Experimental field trials were conducted at five environments (Germany, Poland, 2010, 2011) to compare the effects of glyphosate with the effects of conventional weed control programs on the development of weeds, weed control efficiency and yield. The results show that the glyphosate weed control programs compared to the conventional methods decreased not only the number of herbicide applications but equally in magnitude decreased the dosage of active ingredients. The results also showed effective weed control with glyphosate when the weed covering was greater and sugar beets had a later growth stage of four true leaves. Glyphosate-resistant sugar beets applied with the glyphosate herbicide two or three times had an increase in white sugar yield from 4 to 18 % in comparison to the high dosage conventional herbicide systems. In summary, under glyphosate management sugar beets can positively contribute to the increasingly demanding requirements regarding efficient sugar beet cultivation and to the demands by society and politics to reduce the use of chemical plant protection products in the environment.

  1. Combined HILIC-ELSD/ESI-MSn enables the separation, identification and quantification of sugar beet pectin derived oligomers

    NARCIS (Netherlands)

    Remoroza, C.A.; Cord-Landwehr, S.; Leijdekkers, A.G.M.; Moerschbacher, B.M.; Schols, H.A.; Gruppen, H.

    2012-01-01

    The combined action of endo-polygalacturonase (endo-PGII), pectin lyase (PL), pectin methyl esterase (fungal PME) and RG-I degrading enzymes enabled the extended degradation of methylesterified and acetylated sugar beet pectins (SBPs). The released oligomers were separated, identified and quantified

  2. Modified sugar beet pectin induces apoptosis of colon cancer cells via interaction with the neutral sugar side-chains

    Science.gov (United States)

    Pectins extracted from a variety of sources and modified with heat and/or pH have previously been shown to exhibit activity towards several cancer cell lines. However, the structural basis for the anti-cancer activity of modified pectin requires clarification. Sugar beet and citrus pectin extracts h...

  3. 75 FR 60715 - Domestic Sugar Program-FY 2010 and FY 2011 Cane Sugar and Beet Sugar Marketing Allotments and...

    Science.gov (United States)

    2010-10-01

    ... marketing allotment and the associated production history will be transferred from MDFC to WSG, effective... Cane Sugar and Beet Sugar Marketing Allotments and Company Allocations AGENCY: Commodity Credit... publish the modifications to the fiscal year 2010 (FY 2010) State sugar marketing allotments and company...

  4. PIEteR : a field specific bio-economic production model for decision support in sugar beet growing

    NARCIS (Netherlands)

    Smit, A.B.

    1996-01-01


    To support decisions in sugar beet growing, a model, PIEteR, was developed. It simulates growth and production of the crop in a field specific way, making a tailor-made approach in decision taking possible.

    PIEteR is based on causal regression analysis of Dutch data of mostly

  5. Effect of Cuscuta (Dodder on Quality and Quantity Traits of Sugar Beet in Chenaran, Khorasan Razavi Province

    Directory of Open Access Journals (Sweden)

    sh Amirmoradi

    2012-02-01

    Full Text Available Abstract Dodder is an annual parasitic plant that has not chlorophyll. This parasitic plant can attach to many field crops such as sugar beet. Also this parasite consumes some water, nutrients and assimilates from plants which result in decreasing of quality and quantity of crops yield. This study carried out in Chenaran county, Khorasan Razavi province, in order to evaluation of damage effects of dodder on qualitative and quantitative traits of sugar beet in 2006. Three fields which naturally formerly have infested by dodder, selected in three locations (Ghezlar, Masi Hazrati and Moghan. Sowing date was nearly in April in all fields. At the harvest time, in November, in each field 20 sample of sugar beet roots separately were harvested. Harvest area of each sample was 8m2. Each sample selected from spots which indicated nearly 80-100 percentage infestation. Observations were paired samples and then 20 samples of uninfested spots (with zero percentage infestation at neighboring rows of infested spots with the same area (8m2 were harvested. Samples were analyzed with qualitative and quantitative standard methods. Obtained data were analyzed by SAS Software with t test and samples compaired in pairwise comparisons. Results indicated that dodder in all sugar beet fields reduced root yield (RY, sugar content(SC, sugar yield (SY, white sugar content (WSC, yield, white sugar yield (WSY, 15.07% , 1.06 Unit, 20.35 %, 7.40 %, 1.89 Unit and 17.73%, respectively. Root potassium content and harmful nitrogen content on field infested spots reduced (8.55% and 8.02 % respectively, but Na content increased 24.3% and molasses Sugar content (MS increased 11.16 %. Conclusion from this experiment showed that dodder damage and its harmful effects were highly significant in all farms in Chenaran. Therefore consideration of field sanitation related to attachment of dodder to sugar beet is completely necessary. Also it had better consider methods of dodder control

  6. Studies on the radicidation of natural food colorants. Effects of irradiation with γ-ray and electron beam on functional properties of beet red colorant

    International Nuclear Information System (INIS)

    Higashimura, Yutaka; Tada, Mikiro

    2002-01-01

    For the practical use of radicidation, we studied on the effects of γ-ray and electron beam on functional properties of beet red colorant, natural colors with low heat stability and high possibility of microbe contamination. Neither γ-ray or electron beam had any significant influence on color contents and color tone of red beet products at less than 10 kGy of irradiation for the practical use. Influence of moisture content at level of less than 20% in powdered product was not observed. The results suggest that both γ-ray and electron beam irradiation is significantly effective in decontamination of powdered beet red products. (author)

  7. Quaternary IPM (integrated pest management)--concept for the control of powdery mildew in sugar beets.

    Science.gov (United States)

    Wolf, P F J; Verreet, A

    2008-01-01

    Powdery mildew, caused by Erysiphe betae (Vanha) Weltzien, may be assumed as an important leaf disease in sugar beet growing areas of central Europe. Although the causal agent is mainly adapted to arid climatic zones, the disease is appearing every year, where the extent of infection is mainly dependent on weather conditions and susceptibility of cultivar. The losses caused by powdery mildew seldom exceed 10% of sugar yield; moreover, losses are likely only under the condition that the epidemic onset occurs before end-August. Nevertheless, the epidemic onset varies in a wide range, as there are years with high incidence followed by growing periods without severe infection. Therefore, in order to have a flexible control of the disease, where the use of fungicides could be minimised to an essential amount, a quaternary IPM (Integrated Pest Management) -concept was developed. The development is based on epidemiological field studies (Germany, 1993-2004, n = 76) of sugar beet leaf diseases under variation of year, site and cultivar. Efficacy of fungicide treatment timing was assessed in relation to the epidemic development. Comparison of treatments comprised fungicide sprays carried out from disease initiation till later stages of the epidemic. Additionally, the assessments were performed in relation to an untreated and a healthy control--the latter was three times treated according to a treatment regime with three to four week intervals. The effect of different application timings was measured by the potential of disease and yield loss control. The quaternary concept combines the advantages of four elements in order to compensate the constraints of the single tools: The period without disease risk is determined by a so-called negative-prognosis (i). First symptoms appear in the period from mid-July till the beginning of September. If disease initiation cannot be excluded, field observations by a sample of 100 leaves are advised. The disease scores enable the appliance

  8. Bioaccessibility and arsenic speciation in carrots, beets and quinoa from a contaminated area of Chile

    International Nuclear Information System (INIS)

    Pizarro, Isabel; Gómez-Gómez, Milagros; León, Jennifer; Román, Domingo; Palacios, M. Antonia

    2016-01-01

    Consumption of vegetables grown in arsenic (As)-contaminated soils is an important exposure route to the element for humans. The present study is focused on locally-grown, frequently-consumed vegetables, such as carrots (Daucus carota), beets (Beta vulgaris) and quinoa (Chenopodium) from the As-polluted Chiu Chiu area in Northern Chile. The latter region is affected both by As discharge from copper mining activity and natural As contamination, leading to a high As content in local food and water. For the selected vegetables, the following aspects were investigated: i) Their total As, Cu, Pb, Cr, Cd and Mn content; ii) Arsenic speciation in the edible part of the vegetables by liquid chromatography inductively-coupled plasma mass spectrometry (LC-ICPMS) analysis; iii) Arsenic bioaccessibility in the vegetables during in vitro gastrointestinal digestion; iv) Arsenic species present in the extracts obtained from in vitro gastrointestinal digestion; and v) Arsenic dietary exposure estimates for the assessment of the risk posed by the vegetables consumption. A significant degree of As contamination was found in the vegetables under study, their metal content having been compared with that of similar Spanish uncontaminated products. In vitro gastrointestinal digestion of the studied vegetables led to quantitative extraction of As from carrots and beets, whereas efficiency was about 40% for quinoa. For carrots, only As(III) and As(V) species were found, being their concentration levels similar. In the case of quinoa, around 85% of the element was present as As(V). For beets, inorganic As(V) and unknown overlapped As species (probably arsenosugars) were found. No significant transformation of the original As species was observed during in vitro gastrointestinal digestion. Arsenic dietary exposure values obtained for the three vegetables (0.017–0.021 μg As person"−"1 day"−"1) were much lower than the JFCFA's safety limit of 50 μg As person"−"1 day"−"1. Therefore

  9. Bioaccessibility and arsenic speciation in carrots, beets and quinoa from a contaminated area of Chile

    Energy Technology Data Exchange (ETDEWEB)

    Pizarro, Isabel [Facultad de Ciencias Básicas, Universidad de Antofagasta, 02800 Antofagasta (Chile); Gómez-Gómez, Milagros [Department of Analytical Chemistry, Faculty of Chemistry, Universidad Complutense de Madrid, 28040 Madrid (Spain); León, Jennifer; Román, Domingo [Facultad de Ciencias Básicas, Universidad de Antofagasta, 02800 Antofagasta (Chile); Palacios, M. Antonia, E-mail: palacor@ucm.es [Department of Analytical Chemistry, Faculty of Chemistry, Universidad Complutense de Madrid, 28040 Madrid (Spain)

    2016-09-15

    Consumption of vegetables grown in arsenic (As)-contaminated soils is an important exposure route to the element for humans. The present study is focused on locally-grown, frequently-consumed vegetables, such as carrots (Daucus carota), beets (Beta vulgaris) and quinoa (Chenopodium) from the As-polluted Chiu Chiu area in Northern Chile. The latter region is affected both by As discharge from copper mining activity and natural As contamination, leading to a high As content in local food and water. For the selected vegetables, the following aspects were investigated: i) Their total As, Cu, Pb, Cr, Cd and Mn content; ii) Arsenic speciation in the edible part of the vegetables by liquid chromatography inductively-coupled plasma mass spectrometry (LC-ICPMS) analysis; iii) Arsenic bioaccessibility in the vegetables during in vitro gastrointestinal digestion; iv) Arsenic species present in the extracts obtained from in vitro gastrointestinal digestion; and v) Arsenic dietary exposure estimates for the assessment of the risk posed by the vegetables consumption. A significant degree of As contamination was found in the vegetables under study, their metal content having been compared with that of similar Spanish uncontaminated products. In vitro gastrointestinal digestion of the studied vegetables led to quantitative extraction of As from carrots and beets, whereas efficiency was about 40% for quinoa. For carrots, only As(III) and As(V) species were found, being their concentration levels similar. In the case of quinoa, around 85% of the element was present as As(V). For beets, inorganic As(V) and unknown overlapped As species (probably arsenosugars) were found. No significant transformation of the original As species was observed during in vitro gastrointestinal digestion. Arsenic dietary exposure values obtained for the three vegetables (0.017–0.021 μg As person{sup −1} day{sup −1}) were much lower than the JFCFA's safety limit of 50 μg As person{sup −1} day

  10. Characteristics of on-demand biogas production by using sugar beet silage.

    Science.gov (United States)

    Ahmed, Sharif; Kazda, Marian

    2017-08-01

    On-demand electricity generation can be achieved by just-in-time biogas production instantly utilized in co-generation units. For this goal, easily degradable substrates like sugar beet silage have a high potential. Potential for on-demand biogas production from co-digestion of sugar beet silage (SS) with grass silage (GS) was evaluated in two experiments at organic loading rates (OLRs) of 1.5 kgVS m -3 day -1 and 2.5 kgVS m -3 day -1 , respectively. Each experiment was fed with intermittent feeding system at 8 hrs interval at the same feedstock ratios (volatile solids based) of GS:SS-1:0, 3:1 and 1:3, respectively. Modelling by Gaussian equation was performed in order to understand the effects of SS on biogas production. Addition of sugar beet silage led to maximum biogas production within a short time, but it differed significantly depending on feedstock ratios and OLRs, respectively. At OLR 1.5 kgVS m -3 day -1 , during mono fermentation of grass silage maximum biogas production rate of 0.27 l N hr -1 was reached at 2.74 hrs. Production rate did not change at feedstock ratio of GS:SS-3:1 but increased to 0.64 l N hr -1 at GS:SS-1:3 within a shorter time span (1.58 hrs). On the contrary, at OLR of 2.5 kgVS m -3 day -1 time span between feedstock input and maximum biogas production did not differ significantly (p > 0.05) among the reactors. Biogas production rates were 0.60 l N hr -1 within 2.27 hrs and 0.82 l N hr -1 within 2.30 hrs at GS:SS-3:1 and GS:SS-1:3, respectively. Surprisingly, there was no time lag between maximum biogas and methane production rates, irrespectively of OLR. This implies that once the whole microbial community is adapted to intermittent substrate input, the metabolic products are instantly utilized through the all steps of anaerobic substrate degradation. Applying this finding opens new perspectives for on-demand biogas energy production. Copyright © 2017 Elsevier Ltd. All rights reserved.

  11. Modelling of the canopy photosynthesis in intercropping with lettuce, rocket, radish, coriander and red beet

    Directory of Open Access Journals (Sweden)

    Laíza Gomes de Paiva

    2016-11-01

    Full Text Available In the past years, many combinations of plants in intercropping have been demonstrating agronomic viability due to the increase of production per unity of area and greater use of natural resources. However, the knowledge and the proper choice of crops that will be part of the system are necessary to reach achievement, so that there is mutual interaction between them. The study had the purpose of evaluate the productivity of lettuce (Elba intercropped with coriander (Verdão, rocket (Cultivada, beet (Early Wonder or radish (Crimson Gigante. The experiment was conducted in the experimental area of the CCTA/UFCG, Pombal/PB, from September 2013 to July 2014. Nine treatments were assessed (4 intercropping and 5 monocultures, installed in randomized blocks with four replications. The amalgamation of lettuce with crops of coriander, rocket, radish or beet did not affected negatively its profitability. The intercropping of lettuce and beet presented the greater productive efficiency and efficient use of land, demonstrated by the increased production of both crops in this association. Modelagem do dossel fotossintético em sistemas consorciados com alface, rúcula, rabanete, coentro e beterrabaResumo: Nos últimos anos muitas combinações de plantas em cultivo consorciado têm demonstrado viabilidade agronômica devido ao aumento de produção por unidade de área e maior aproveitamento de recursos naturais, no entanto, para que esse sistema alcance sucesso é necessário a escolha adequada das culturas que irão fazer parte do mesmo, de maneira que haja interação mútua entre elas. Com o objetivo de avaliar a produtividade da cultura da alface (‘Elba’ em consórcio com coentro (‘Verdão’, rúcula (‘Cultivada’, rabanete (‘Crimson Gigante’, or beterraba (‘Early Wonder’ foi realizado o experimento na área experimental do CCTA/UFCG, em Pombal, PB, no período de setembro de 2013 a julho de 2014. Foram avaliados 9 tratamentos (4

  12. Effect of operating conditions on the development of microflora in the fermentation of beet molasses

    Energy Technology Data Exchange (ETDEWEB)

    Kinzburskaya, F M; Zaprudnova, E P

    1955-01-01

    The process of beet-molasses fermentation for making industrial alcohol is influenced by a series of conditions among which are: the quality of the wort, the temperature of fermentation, the amount of the products formed by the activity of the yeast, and the microflora of the mass. The scope of the present work covers the influence of the following: (a) the concentation and the acidity of the wort; (b the alcohol content of the fermenting material; (c) the amount of starting yeast added; (d) the temperature maintained. Results are shown condensed in 23 plots. They are summarized by the authors as optimum conditions for fermentation: high concentrations of wort, a high concentration of alcohol in the early stages of fermentation,and high amounts of starting yeast.

  13. Molecular size estimation of plasma membrane β-glucan synthase from red beet root

    International Nuclear Information System (INIS)

    Sloan, M.E.; Eiberger, L.L.; Wasserman, B.P.

    1986-01-01

    Cellulose and cell wall β-D-glucans in higher plants are thought to be synthesized by the plasma membrane enzyme, β-glucan synthase. This enzyme has never been purified to homogeneity, hence its subunit composition is unknown. Partial purification of red beet root glucan synthase by glycerol density gradient centrifugation followed by SDS-PAGE yielded a highly enriched subunit of 68 kDa. Radiation inactivation of plasma membranes gave a molecular size the 450 kDa for the holoenzyme complex. This suggests that glucan synthase consists of 6 to 7 subunits and confirms electron microscope studies showing that glucan synthases exist as multi-subunit complexes embedded within the membrane

  14. The effect of glyphosate on import into a sink leaf of sugar beet

    International Nuclear Information System (INIS)

    Shieh, Wenjang; Geiger, D.R.

    1990-01-01

    The basis for glyphosate inducted limitation of carbon import into developing leaves was studied in sugar beet. To separate the effects of the herbicide on export from those on import, glyphosate was supplied to a developing leaf from two exporting source leaves which fed the sink leaf. Carbon import into the sink leaf was determined by supplying 14 CO 2 to a third source leaf which also supplies carbon to the monitored sink leaf. Import into the sink leaf decreased within 2 to 3 h after glyphosate application, even though photosynthesis and export in the source leaf supplying 14 C were unaffected. Reduced import into the sink leaf was accompanied by increased import by the tap root. Elongation of the sink leaf was only slightly decreased following arrival of glyphosate. Photosynthesis by the sink leaf was not inhibited. The results to data support the view that import is slowed by the inhibition of synthesis of structural or storage compounds in the developing leaves

  15. Field estimation of the utilization coefficient of added inorganic nitrogen by sugar-beets

    International Nuclear Information System (INIS)

    Lindemann, Y.; Guiraud, G.; Christmann, J.; Auge, G.

    1981-07-01

    Fertilization with mineral nitrogen labelled with the 15 isotope permits, in the crop, the estimation of both: - the real utilization coefficient of N fertilizer, - the uptake of the available N issued from organic matter. In 1979, such an experiment was carried out on sugar beet in Beauce on a long term field experiment including 7 N.P.K. treatments with 4 repetitions. Each plot was divided into 2 parts to constitute a treatment N=0 for the estimation of the apparent utilization coefficient. In addition, 4 microplots (size: 8 m 2 ) received a labelled fertilizer for the measurement of the actual coefficients. The results obtained show the incoherence of the apparent coefficients, which are higher than 100%. The real coefficients are from 40 to 80%. Thus, the balance sheet for the input and output of mineral nitrogen is established precisely. The gross mineralization can be much more important than the net mineralization [fr

  16. Stabilization of oil-in-water emulsions by enzyme catalyzed oxidative gelation of sugar beet pectin

    DEFF Research Database (Denmark)

    Abang Zaidel, Dayang Norulfairuz; Chronakis, Ioannis S.; Meyer, Anne S.

    2013-01-01

    Enzyme catalyzed oxidative cross-linking of feruloyl groups can promote gelation of sugar beet pectin (SBP). It is uncertain how the enzyme kinetics of this cross-linking reaction are affected in emulsion systems and whether the gelation affects emulsion stability. In this study, SBP (2.5% w...... larger average particle sizes than the emulsions in which the SBP was homogenized into the emulsion system during emulsion preparation (referred as Mix B). Mix B type emulsions were stable. Enzyme catalyzed oxidative gelation of SBP helped stabilize the emulsions in Mix A. The kinetics of the enzyme...... catalyzed oxidative gelation of SBP was evaluated by small angle oscillatory measurements for horseradish peroxidase (HRP) (EC 1.11.1.7) and laccase (EC 1.10.3.2) catalysis, respectively. HRP catalyzed gelation rates, determined from the slopes of the increase of elastic modulus (G0) with time, were higher...

  17. Bioethanol Production from Raw Juice as Intermediate of Sugar Beet Processing: A Response Surface Methodology Approach

    Directory of Open Access Journals (Sweden)

    Stevan Popov

    2010-01-01

    Full Text Available Response surface methodology (RSM was used for selecting optimal fermentation time and initial sugar mass fraction in cultivation media based on raw juice from sugar beet in order to produce ethanol. Optimal fermentation time and initial sugar mass fraction for ethanol production in batch fermentation by free Saccharomyces cerevisiae cells under anaerobic conditions at the temperature of 30 °C and agitation rate of 200 rpm were estimated to be 38 h and 12.30 % by mass, respectively. For selecting optimal conditions for industrial application, further techno-economic analysis should be performed by using the obtained mathematical representation of the process (second degree polynomial model. The overall fermentation productivity of five different types of yeast was examined and there is no significant statistical difference between them.

  18. Sugar beet growth in a changing climate: past, present and future trends in southwest Germany

    Science.gov (United States)

    Kremer, Pascal; Fuchs, Hans-Joachim; Lang, Christian

    2017-04-01

    In the study, single factors and their impact on sugar beet cultivation against the background of past and projected climate change are being analyzed. The database consists of climate data by the German Weather Service and 1x1 km interpolated INTERMET raster data. Impact models were run to assess possible future trends using climate projection data of the REgional MOdel (REMO), emission scenario A1B, Run 1, data stream 2 for Germany, daily resolution, without bias correction, 10x10 km raster (n=150) (MPI on behalf of UBA 2006). Compared periods were: B:1971 2000; K:2021-2050; L:2071-2100. Agronomic data were collected from the field books of regional trials from 1974 2014 (n=448). Moreover, a business survey of regional farmers was carried out and evaluated. Impact models to predict timing for sowing, the date of field emergence and row closure, were derived from these data. The ontogenesis was simulated using a linear, temperature-based leaf-growth model. Sowing shifted forward by 7,3 days in regional field trials from 1974 2014. Progress-oriented, risk-tolerant farmers start sowing 10-14 days earlier compared to 1980. Recently, sowing is being conducted on average on 21 March in southwest Germany. For period K, 17 March, and for period L, 2 March is being projected as the average future sowing date while the same late frost risk applies compared to present climatic conditions. Shifting forward the sowing date with spring warming and, thus, exploiting the associated yield potential is the most promising agronomic adaptation strategy to the projected climate change on the farm level. In connection to earlier sowing, the field emergence tendentially shifted forward by 14 days in the field trials. Assuming sowing on 15 March, projection results show an advance of field emergence form 7 April in period B to 3 April in period L. Row closure in field trials in average shifted forward by 19,6 days. For period L, 29 May and thus, an earlier row closure of 9 days compared

  19. Pulsed electric field-assisted modification of pectin from sugar beet pulp.

    Science.gov (United States)

    Ma, Sen; Wang, Zhong-he

    2013-02-15

    This current work is concerned with the modification of sugar beet pulp (SBP) pectin assisted by pulsed electric filed (PEF) without solvent. Pectin-arachates with degree of esterification (DE) ranging from 49 to 84 were prepared in one-step modification. The results showed that the DE of pectin derivatives increased significantly with the PEF intensity from 18 to 30 kV cm((1) and total specific energy input from 124 to 345 J mL((1). Evidence of modification of pectin was provided by FT-IR, X-ray diffraction patterns and NMR spectra. Thermogravimetric investigation of modified pectin indicated a higher thermal stability than the untreated one. Results revealed that PEF technology is a promising method for industrial manufacture of pectin derivatives. Copyright © 2012 Elsevier Ltd. All rights reserved.

  20. Fermentation of galactose when preparing alcohol from the molasses from sugar beets

    Energy Technology Data Exchange (ETDEWEB)

    Rosa, M

    1959-01-01

    A number of yeast strains (referred to by Soviet code-name only), which ferment sucrose, glucose, fructose, raffinose, and (or) melibose in beet molasses, will also ferment the galactose contained therein if they are raised first on a medium containing galactose, KH/sub 2/PO/sub 4/, (NH/sub 4/)/sub 2/SO/sub 3/, and MgSO/sub 4/ at pH 5.5. This was experimentally proved by aid of 2-dimensional paper chromatography; the chromatograms were developed at 18/sup 0/ from samples which were removed once every 24 hours from the fermentation liquor. Depending upon the strains used the galactose would disappear from the mash in 3 to 5 days. These experiments could never be continued longer than 5 days, as by that time the ethanol content of the mash was too high to allow any further assimilation of the galactose by the yeasts.

  1. Rational production scheme for utilization of sugar-beet molasses in the alcohol industry

    Energy Technology Data Exchange (ETDEWEB)

    Malchenko, A L

    1959-01-01

    Continuously operating equipment is described and the mode of operation is presented. When processed under the described conditions, each long ton of fermented sugar-beet molasses will produce 315 l EtOH, 9.2 l ester-aldehyde fraction, 1 l fusel oil, 150 kg liquid CO/sub 2/, and 45 kg bakers' yeast. Each long ton of stillage will give 20 kg betaine-HCl, 15 to 20 kg glutamic acid, 17 kg glycerol, and 65 kg salt mixture which has approximately the following composition: K/sub 2/CO/sub 3/ 35, Na/sub 2/CO/sub 3/ 15, K/sub 2/SO/sub 4/ 5, and KCl 5 kg.

  2. Evaluation of weed control methods on sugar beet (Beta vulgaris L. yield at different levels of nitrogen

    Directory of Open Access Journals (Sweden)

    AliAsghar Chitband

    2017-03-01

    Full Text Available Introduction: Weed competition is one of the major factors which limit sugar beet production in the world. Weed – crop interactions are based on competition for water, nutrients and light and allelopathic effects may also play a small role. In sugar beet weed interference, all these factors are important too, but the light is of prime importance. Due to the fact that a lot of weeds can grow above the sugar beet canopy and reduce the amount of photosynthetic radiation reaching the crop, these weeds are stronger competitors compared to smaller weeds. In much sugar beet growing areas dicot weeds of the families Chenopodiaceae, Asteraceae, Brassicaceae and Polygonaceae are of major importance. The monocots are less important compared to dicot weeds. Competition from uncontrolled annual weeds that emerge within 8 weeks of sowing or within 4 weeks of the crop reaching the two-leaf stage can reduce root yields by 26–100% .Weeds that emerge 8 weeks after sowing, and particularly after the sugar beet plants have eight or more leaves, are less likely to affect yield. Although tractor hoeing and hand labour are still used in many production areas, herbicides have been the primary method of weed control in sugar beet. The effectiveness of pre-emergence residual herbicides decreases with reductions in rainfall or soil wet content. Therefore, less than 10 % of the total sugar beet crop is treated with pre-emergence herbicides. The remaining 90 % depends solely on a selection of post-emergence herbicides to maintain season-long weed control. The major herbicides are phenmedipham, chloridazon, metamitron. Mixtures of post-emergence, broad spectrum herbicides have to be applied to control the wide range of weed species in sugar beet crops. Materials and Methods: To study the effects of weeds control by hand weeding and herbicides combination with two selective herbicides at different levels of nitrogen application on sugar beet yield and quality

  3. Analysis of the Transcriptome of the Infective Stage of the Beet Cyst Nematode, H. schachtii.

    Directory of Open Access Journals (Sweden)

    John Fosu-Nyarko

    Full Text Available The beet cyst nematode, Heterodera schachtii, is a major root pest that significantly impacts the yield of sugar beet, brassicas and related species. There has been limited molecular characterisation of this important plant pathogen: to identify target genes for its control the transcriptome of the pre-parasitic J2 stage of H. schachtii was sequenced using Roche GS FLX. Ninety seven percent of reads (i.e., 387,668 with an average PHRED score > 22 were assembled with CAP3 and CLC Genomics Workbench into 37,345 and 47,263 contigs, respectively. The transcripts were annotated by comparing with gene and genomic sequences of other nematodes and annotated proteins on public databases. The annotated transcripts were much more similar to sequences of Heterodera glycines than to those of Globodera pallida and root knot nematodes (Meloidogyne spp.. Analysis of these transcripts showed that a subset of 2,918 transcripts was common to free-living and plant parasitic nematodes suggesting that this subset is involved in general nematode metabolism and development. A set of 148 contigs and 183 singletons encoding putative homologues of effectors previously characterised for plant parasitic nematodes were also identified: these are known to be important for parasitism of host plants during migration through tissues or feeding from cells or are thought to be involved in evasion or modulation of host defences. In addition, the presence of sequences from a nematode virus is suggested. The sequencing and annotation of this transcriptome significantly adds to the genetic data available for H. schachtii, and identifies genes primed to undertake required roles in the critical pre-parasitic and early post-parasitic J2 stages. These data provide new information for identifying potential gene targets for future protection of susceptible crops against H. schachtii.

  4. Growth and chlorophyll fluorescence under salinity stress in sugar beet (Beta vulgaris L.

    Directory of Open Access Journals (Sweden)

    Fadi Abbas

    2014-02-01

    Full Text Available This study was carried out in the General Commission for Scientific Agricultural Research (GCSAR, Syria, at Der EzZour Agricultural Research Center, from 2008-2010, to examine the effect of salt conditions on some growth attributes and chlorophyll fluorescence in 10 Sugar Beet (Beta vulgaris L. genotypes under salinity stress. Sugar beet plants were irrigated with saline water, having electrical conductivity ranged from 8.6-10 dS.m-1during first year and 8.4-10.4 dS.m-1 during second year. A randomized completely block design with three replicates was used. The results showed that all studied growth attributes, leaf area, leaf number, relative growth rate, and net assimilation rate were decreased in salinity stress conditions compared to the controlled state. The findings indicated that salinity caused a decrement of light utilizing through increased values of fluorescence origin (fo, decreased values of fluorescence maximum (fm, and maximum yield of quantum in photosystem-II (fv/fm. Genotypes differed significantly in all studied attributes except in leaf number. Under salt conditions, Brigitta (monogerm achieved an increase in net assimilation rate, while Kawimera (multigerm achieved the lowest decrement in quantum yield in photosystem-II. Further studies are necessary to correlate the yield with yield components under similar conditions to determine the most tolerant genotype.International Journal of Environment Vol.3(1 2014: 1-9 DOI: http://dx.doi.org/10.3126/ije.v3i1.9937

  5. Characteristics and mechanisms of hexavalent chromium removal by biochar from sugar beet tailing

    International Nuclear Information System (INIS)

    Dong Xiaoling; Ma, Lena Q.; Li Yuncong

    2011-01-01

    Highlights: → Biochar from sugar beet tailing effectively removed Cr(VI) from solution. → Most of the Cr on the biochar was Cr(III). → Cr(VI) removal was via electrostatic attraction to biochar. → Reduction of Cr(VI) to Cr(III) ion and complexation between Cr(III) ion and biochar function groups were also important. → The maximum sorption capacity of biochar for Cr(VI) was123 mg/g. - Abstract: Removal of Cr(VI) from aqueous solutions using biochar from sugar beet tailing (SBT) was investigated as a function of pH, contact time, and biochar mass via batch experiments. The surface characteristics of SBT biochar before and after Cr(VI) sorption was investigated with scanning electron microscopy equipped with energy dispersive X-ray spectroscopy and Fourier transform infrared spectroscopy. Desorption and X-ray photoelectron spectroscopy studies showed that most of the Cr bound to SBT biochar was Cr(III). These results indicated that the electrostatic attraction of Cr(VI) to positively charged biochar surface, reduction of Cr(VI) to Cr(III) ion, and complexation between Cr(III) ion and SBT's function groups were probably responsible for Cr(VI) removal by SBT biochar. An initial solution with a pH of 2.0 was most favorable for Cr(VI) removal. The sorption process can be described by the pseudo-second order equation and Langmuir isotherm. The maximum sorption capacity for Cr(VI) was 123 mg/g under an acidic medium, which was comparable to other low-cost sorbents.

  6. Impact of spring warming on sowing times of cereal, potato and sugar beet in Finland

    Directory of Open Access Journals (Sweden)

    T. KAUKORANTA

    2008-12-01

    Full Text Available Historical data were used to determine if the warm springs experienced in recent decades have influenced time of sowing of spring cereals (barley, wheat and oats, potato and sugar beet in Finland. The start of the thermal growing season was used to represent all climatic factors affecting sowing time. Regional anomalies in sowing and start of growing season were computed for the years 1965–2007. The start of the growing season was 2–2.8 days earlier per decade, with a steeper increase since 1980. Sugar beet sowing advanced 2.5 (since 1980 5.2 and potato planting 3.4 (since 1980 4.5 days per decade, more than expected solely due to earlier starts to the growing season. Sowing of spring cereals advanced 0.6, 0.7 and 1.7 days per decade in the east, north and west respectively (since 1980 1.0, 1.9 and 3.1, with statistically significant trend (p < 0.01 in the west. Earlier sowings can be largely explained by warmer springs, but the trend was not as steep as that for the growing season. This has however not led to increased temperatures during early vegetative phases and thus faster development and increased drought or pest risk, which would have reduced the positive effects of earlier sowing on yield potential. Earlier sowing detected in the west can be explained by changes in spring temperatures, but may also result from economic and technological development. Farmers seem to have adequately adjusted their field activities to the changes in spring temperatures.;

  7. Selection in vitro for UV-tolerant sugar beet (Beta vulgaris) somaclones

    International Nuclear Information System (INIS)

    Levall, M.W.; Bornman, J.F.

    1993-01-01

    With a reduced stratospheric ozone concentration, the generation of UV-tolerant plants may be of particular importance. Among different crop plants there is large variation in sensitivity to UV-B radiation. This study was undertaken to investigate the possibilities of using somaclonal variation and selection in vitro for improving UV-B tolerance in sugar beet (Beta vulgaris L.). Sugar beet callus was exposed to UV radiation (280–320 nm, 0.863–5.28 kJ m -2 day -1 , unweighted) and resultant shoots were selected from surviving cells. After establishment of the plants, they were grown under either visible radiation (114 μmol m -2 s -1 PAR) or with the addition of UV radiation (6.3 kJ m -2 day -1 biologically effective UV-B). Screening of regenerants in vivo for tolerance to UV radiation was undertaken 10 months after termination of the UV selection pressure. Screening was done visually and by using a number of physiological parameters, including chlorophyll fluorescence induction, ultraweak luminescence, pigment analysis and total content of UV-screening pigments. A clear difference between the unselected and the UV-selected somaclones was observed when visually studying the UV damage and other leaf injury. The observations were supported by the ultraweak luminescence measurements. Unselected plants showed significantly greater damage when subjected to subsequent UV radiation as compared to the selected plants. The clones subjected to UV selection pressure displayed a significantly higher concentration of UV-screening pigments under subsequent UV radiation. The unselected plants under subsequent UV treatment showed a lower carotenoid concentration when compared to selected plants. However, no significant difference between treatments was found for chlorophyll a/b, or F/Fmax, a measure of photosynthetic quantum yield

  8. MANAGING PRODUCT SAFETY SYSTEM HACCP ON THE EXAMPLE OF BEET-SUGAR PRODUCTION

    Directory of Open Access Journals (Sweden)

    V. A. Golybin

    2015-01-01

    Full Text Available The most effective safety management system of food production in all industrialized countries in the world recognized by the system based on the principles of HACCP. In Russia, the conformity assessment carried out by the HACCP system certification. The essence of the HACCP system is to identify and control the critical points. Critical Control Point – this is the stage of the process, which is subject to control for hazard identification and risk management in order to avoid the production of unsafe products. Implementation of HACCP system allows to tighten and coordinate the quality control system, which will improve the competitiveness of the products produced in the sugar market in Russia and abroad. In the early stages of food production HACCP system to prevent the occurrence of danger. It is based on the preventive approach to ensuring quality and safety in the production process, and can also be used in the development of new products. HACCP system is based on seven main principles to ensure the implementation and management of the system in production. 1. Creation of a working group of the coordinator and the technical secretary and various consultants. 2. Information on materials and products, in this case of sugar beet and sugar. 3. Information about the production. 4. Risk analysis of the available chemical, physical and microbiological factors. To determine the critical control points according to the results obtained for each factor is determined by a special chart the extent of its accounting. The need to consider the potential hazard is determined by the order in which area it has got. 5. The production program of mandatory preliminary activities in the production of sugar. 6. Determination of critical control points. 7. Making worksheets HACCP. It is shown that the use of HACCP in sugar beet production has several advantages.

  9. Assignment tests for variety identification compared to genetic similarity-based methods using experimental datasets from different marker systems in sugar beet

    NARCIS (Netherlands)

    Riek, de J.; Everaert, I.; Esselink, D.; Calsyn, E.; Smulders, M.J.M.; Vosman, B.

    2007-01-01

    High genetic variation within sugar beet (Beta vulgaris L.) varieties hampers reliable classification procedures independent of the type of marker technique applied. Datasets on amplified fragment length polymorphisms, sequence tagged microsatellite sites, and cleaved amplified polymorphic sites

  10. The effect of organic fertilizers on population dynamics of sugar beet cyst nematode, Heterodera schachtii 1871

    Directory of Open Access Journals (Sweden)

    N. Helalat

    2018-01-01

    Full Text Available Effect of Organic Manure on Sugar Beet Cyst Nematode Population Densities of Heterodera schachtii Schmidt 1871 Introduction. Sugar beet cyst nematode (SBCN, Hederodera schachtii Schmidt. 1871, marked as one of the most damaging disease of sugar beet worldwide. It's also an important disease of sugar beet in Isfahan Province, and causing plenty of an irreversible damage. Thus, the nematode infested fields for cultivation in the province and the country is to be threatened. This nematode has a wide host range, over 218 plant species from 95 genera, belonging to 23 families, including field crops, ornamentals and weeds as hosts, which have been identified and introduced so far. The SBCN management's strategies are a long term crop rotation, use of catch crops, early planting and the use of nematicides. In general, the best method reported to control SBCN is a 3 to 7-year rotation with non-host plants. In addition, incorporation of farm manure into the soil had a positive effect in controlling potato golden cyst nematode. Testing on vermicomposting and non-organic fertilizers revealed that, free-living nematodes in the population index were highest in the vermicompost treatments than non-organic fertilizers. Materials and methods. The initial population of SBCN in the infested soil was determined, before the treatment of the selected field. Then, 200 g. of soil were selected, out of several samples collected from every plots, which was air dried and in the file system using Fenwick, the cysts were extracted. Eggs and the second larvae in the soil and end up in a 200 g. of soil were calculated accordingly. All the organic matters, including, poultry manure at 10, 20 and 40 t/ha compost fertilizer by municipality of Isfahan wastes, vermicompost, waste cabbage leaves and farm manure (cow manure were employed. Reproductive factors and the percent decrease and or increase in SBCN populations in each treatment were calculated relative to the initial

  11. Study of the production of ethanol from sugar beets for use as a motor fuel. Final report, February 1, 1980-April 30, 1981

    Energy Technology Data Exchange (ETDEWEB)

    Baird, H W

    1981-04-27

    This study was performed to assess the feasibility of producing fuel ethanol from sugar beets. Sugar beets are a major agricultural crop in the area and the beet sugar industry is a major employer. There have been some indications that increasing competition from imported sugar and fructose sugar produced from corn may lead to lower average sugar prices than have prevailed in the past. Fuel ethanol might provide an attractive alternative market for beets and ethanol production would continue to provide an industrial base for labor. Ethanol production from beets would utilize much of the same field and plant equipment as is now used for sugar. It is logical to examine the modification of an existing sugar plant from producing sugar to ethanol. The decision was made to use Great Western Sugar Company's plant at Mitchell as the example plant. This plant was selected primarily on the basis of its independence from other plants and the availability of relatively nearby beet acreage. The potential feedstocks assessed included sugar beets, corn, hybrid beets, and potatoes. Markets were assessed for ethanol and fermentation by-products saleability. Investment and operating costs were determined for each prospective plant. Plants were evaluated using a discounted cash flow technique to obtain data on full production costs. Environmental, health, safety, and socio-economic aspects of potential facilities were examined. Three consulting engineering firms and 3 engineering-construction firms are considered capable of providing the desired turn-key engineering design and construction services. It was concluded that the project is technically feasible. (DMC)

  12. Evidence for a blockwise distribution of acetyl groups onto homogalacturonans from a commercial sugar beet (Beta vulgaris) pectin.

    Science.gov (United States)

    Ralet, Marie-Christine; Crépeau, Marie-Jeanne; Bonnin, Estelle

    2008-06-01

    Commercial acid-extracted sugar beet pectin was extensively hydrolysed using an endo-polygalacturonase (AnPGI from Aspergillus niger or AnPGII from A. niger or FmPG from Fusarium moniliforme) in combination with Aspergillus aculeatus pectin methyl-esterase (AaPME). The homogalacturonan-derived oligogalacturonates released were quantified by high-performance anion-exchange chromatography and their structure determined by mass spectrometry. The different endo-polygalacturonases exhibited variable tolerance towards acetyl groups. AnPGI was the most active and FmPG the less. A hypothetical homogalacturonan was constructed using the AnPGI-recovered oligogalacturonates as building blocks and the validity of the model was checked taking into account FmPG observed requirements and hydrolysis products. A blockwise repartition of the acetyl groups onto sugar beet pectin homogalacturonan is proposed.

  13. Hydrogen production from sugar beet juice using an integrated biohydrogen process of dark fermentation and microbial electrolysis cell.

    Science.gov (United States)

    Dhar, Bipro Ranjan; Elbeshbishy, Elsayed; Hafez, Hisham; Lee, Hyung-Sool

    2015-12-01

    An integrated dark fermentation and microbial electrochemical cell (MEC) process was evaluated for hydrogen production from sugar beet juice. Different substrate to inoculum (S/X) ratios were tested for dark fermentation, and the maximum hydrogen yield was 13% of initial COD at the S/X ratio of 2 and 4 for dark fermentation. Hydrogen yield was 12% of initial COD in the MEC using fermentation liquid end products as substrate, and butyrate only accumulated in the MEC. The overall hydrogen production from the integrated biohydrogen process was 25% of initial COD (equivalent to 6 mol H2/mol hexoseadded), and the energy recovery from sugar beet juice was 57% using the combined biohydrogen. Copyright © 2015 Elsevier Ltd. All rights reserved.

  14. Process model and economic analysis of ethanol production from sugar beet raw juice as part of the cleaner production concept.

    Science.gov (United States)

    Vučurović, Damjan G; Dodić, Siniša N; Popov, Stevan D; Dodić, Jelena M; Grahovac, Jovana A

    2012-01-01

    The batch fermentation process of sugar beet processing intermediates by free yeast cells is the most widely used method in the Autonomous Province of Vojvodina for producing ethanol as fuel. In this study a process and cost model was developed for producing ethanol from raw juice. The model can be used to calculate capital investment costs, unit production costs and operating costs for a plant producing 44 million l of 99.6% pure ethanol annually. In the sensitivity analysis the influence of sugar beet and yeast price, as well as the influence of recycled biomass on process economics, ethanol production costs and project feasibility was examined. The results of this study clearly demonstrate that the raw material costs have a significant influence on the expenses for producing ethanol. Also, the optimal percentage of recycled biomass turned out to be in the range from 50% to 70%. Copyright © 2011 Elsevier Ltd. All rights reserved.

  15. REAL-TIME BLOB-WISE SUGAR BEETS VS WEEDS CLASSIFICATION FOR MONITORING FIELDS USING CONVOLUTIONAL NEURAL NETWORKS

    Directory of Open Access Journals (Sweden)

    A. Milioto

    2017-08-01

    Full Text Available UAVs are becoming an important tool for field monitoring and precision farming. A prerequisite for observing and analyzing fields is the ability to identify crops and weeds from image data. In this paper, we address the problem of detecting the sugar beet plants and weeds in the field based solely on image data. We propose a system that combines vegetation detection and deep learning to obtain a high-quality classification of the vegetation in the field into value crops and weeds. We implemented and thoroughly evaluated our system on image data collected from different sugar beet fields and illustrate that our approach allows for accurately identifying the weeds on the field.

  16. New Generation of Resistant Sugar Beet Varieties for Advanced Integrated Management of Cercospora Leaf Spot in Central Europe

    OpenAIRE

    Johannes Vogel; Johannes Vogel; Christine Kenter; Carsten Holst; Bernward Märländer

    2018-01-01

    Cercospora leaf spot (CLS) epidemics in sugar beet have been increasing in recent years causing higher use of fungicides. Concomitantly, the availability of effective fungicides is at risk because of resistance development in the fungus, the lack of new active ingredients as well as restrictive approval practices. A key option for an integrated management of CLS is cultivation of resistant varieties. Because of the yield penalty in resistant varieties, acceptance in commercial practice so far...

  17. Corn defense responses to nitrogen availability and subsequent performance and feeding preferences of beet armyworm (Lepidoptera: Noctuidae).

    Science.gov (United States)

    Ren, Li-Li; Hardy, Giles; Liu, Zhu-Dong; Wei, Wei; Dai, Hua-Guo

    2013-06-01

    Many studies have reported the effect of nitrogen (N) fertilization on plant constitutive defense responses; however, little is known about their effects on plant induced defense patterns and its consequence for insect herbivores. In our experiments, the effects of N availability on growth, nutritional quality (N content, protein/carbohydrate [P:C] ratio, modified gross energy [MGE]), and constitutive phenolics of corn, Zea mays L. were quantified. Moreover, the indirect effects of N fertilization on the beet armyworm, Spodoptera exigua Hübner through larval performance and feeding preference were examined. N fertilization increased plant growth, and depressed defense traits by increasing N content and the P:C ratio, as well as decreasing the constitutive concentration of phenolics. Subsequently, beet armyworm showed higher performance and preferentially fed on high-N corn because of its low defense traits. After beet armyworm feeding, high-N corn significantly deterred larval feeding, and had negative effects on the performance of beet armyworm through decreasing P:C ratio and increasing induced phenolics. On the contrary, there were no significant changes in P:C ratio and phenolics in low-N corn after feeding damage. Larval performance and preference were also not affected by induced compounds in low-N corn, which suggested that the expression of induced defense was dependent on N availability. The result indicates that N availability can exert a variety of bottom-up effect on plant defense patterns to influence insect population dynamics, and thereby may represent a source of variation in plant-insect interactions.

  18. The choice of rational parameters of beet pulp drying process in a pulsed low-pressure vibro-boiling layer

    Directory of Open Access Journals (Sweden)

    A. V. Drannikov

    2017-01-01

    Full Text Available Beet pulp is the main sugar industry by-product obtained with traditional production technology. It has high nutritional qualities, but in its raw form it turns sour quickly so it must be preserved. One of the most common methods is drying. Drying of the beet pulp with superheated vapor of reduced pressure in the pulsating vibro-boiling layer allows to improve the quality of the finished product by lowering of the drying agent temperature, thereby retaining a significant amount of nutrients in the initial product. To study the kinetic and hydrodynamic dependencies of the drying process, an experimental apparatus was developed that makes it possible to obtain the most accurate and reproducible results. In the course of the work, a lot of experiments were carried out. Drying curves, drying rate curves and heating curves were made based on these experiments results. According to the nature of the changes the corresponding conclusions were drawn. To study the interaction of various factors affecting the beet pulp drying process, the mathematical methods of experiment planning are applied. A mathematical description of this process can be obtained empirically. At the same time, its mathematical model has the form of a regression equation, determined by statistical methods on the basis of experiments. As a result of statistical processing of experimental data, regression equations were obtained that adequately describe the beet pulp drying process in a pulsed low-pressure vibro-boiling layer in the experimental apparatus. With reference to this drying apparatus, such technological modes of its operation were determined that ensure a minimum specific energy consumption of the drying process per kilogram of evaporated moisture and the maximum drying chamber moisture stress.

  19. The influence of crop density and harvesting time on yield and quality of various sugar beet cultivars

    Directory of Open Access Journals (Sweden)

    Filipović Vladimir

    2009-01-01

    Full Text Available In this paper the influence of crop density and harvesting time on yield and quality of various sugar beet cultivars has been analyzed. During three year research conducted on soil of carbonate chernozem on loess terrace on experimental field of Institute Tamiš in Pančevo. Method of completely random block system in four repetitions we're analyzed the influence of crop density (80.000 plants per ha, 100.000 plants per ha and 120.000 plants per ha and harvesting time (10th Sept, 01st Oct and 20th Oct on yield and quality of various sugar beet cultivars of different technological type (Esprit N - type, Belinda Z - type and Chiara NE - type. Increase in crop density had very little effect on increase on sugar beet yield. The yield was considerably increased in the period between the first harvesting date and the second. The highest yield of consumable sugar was obtained of cultivars of N - type Esprit and lower yield was obtained of cultivars of Z - type (Belinda. .

  20. Properties of Two Novel Esterases Identified from Culture Supernatant of Penicillium purpurogenum Grown on Sugar Beet Pulp.

    Science.gov (United States)

    Oleas, Gabriela; Callegari, Eduardo; Sepulveda, Romina; Eyzaguirre, Jaime

    2016-01-01

    The filamentous fungus Penicillium purpurogenum grows on a variety of natural carbon sources, such as sugar beet pulp, and secretes to the medium a large number of enzymes that degrade the carbohydrate components of lignocellulose. Sugar beet pulp is rich in pectin, and the purpose of this work is to identify novel esterases produced by the fungus, which may participate in pectin degradation. Partially purified culture supernatants of the fungus grown on sugar beet pulp were subjected to mass spectrometry analysis. Peptides thus identified, which may be part of potential esterases were probed against the proteins deduced from the fungal genome sequence. The cDNAs of two putative esterases identified were expressed in Pichia pastoris and their properties studied. One of these enzymes, named FAET, is a feruloyl esterase, while the other, PE, is classified as a pectin methyl esterase. These findings add to our knowledge of the enzymology of pectin degradation by Penicillium purpurogenum, and define properties of two novel esterases acting on de-esterification of pectin. Their availability may be useful as tools for the study of pectin structure and degradation.

  1. Effect of Saline Water on Yield and Nitrogen Acquisition by Sugar Beet (Beta vulgaris L.) Using 15N Technique

    International Nuclear Information System (INIS)

    Gadalla, A. M.; Galal, Y. G. M.; Abdel Aziz, A.; Hamdy, A.

    2007-01-01

    Sugar beet growth response to the interactive effects of salinity and N-fertilization was investigated using 15N tracer technique under greenhouse condition. Data showed that dry matter yield of sugar beet shoots and roots were frequently affected by N and water regime. Total N uptake by leaves was increased under almost water salinity treatments in spite of increasing salinity levels. It appears that in case of W I , N I I the N-uptake by roots was significantly decreased along with raising salinity levels from 4 to 8 dS/m. The portions of N derived from fertilizer (whole plant) showed that the trend was affected by salinity level of irrigation water, and fertilization treatments. The highest amount of N derived from fertilizer was obtained with the 4 dS/m level under N I I with the two water regimes. The efficient use of fertilizer-N was slightly but positively affected by raising salinity levels of irrigation water. Sugar percent was increased with increasing salinity levels of irrigation water under both N I and N I I treatments, but it was higher in case of N I than NII under different salinity levels. Generally, Irrigation with saline water in combination with water regime of 75-80% of field capacity and splitting nitrogen technique are better for enhancement of sugar beet production grown under such adverse conditions

  2. Transcriptome Analysis and Screening for Potential Target Genes for RNAi-Mediated Pest Control of the Beet Armyworm, Spodoptera exigua.

    Science.gov (United States)

    Li, Hang; Jiang, Weihua; Zhang, Zan; Xing, Yanru; Li, Fei

    2013-01-01

    The beet armyworm, Spodoptera exigua (Hübner), is a serious pest worldwide that causes significant losses in crops. Unfortunately, genetic resources for the beet armyworm is extremely scarce. To improve these resources we sequenced the transcriptome of S. exigua representing all stages including eggs, 1(st) to 5(th) instar larvae, pupae, male and female adults using the Illumina Solexa platform. We assembled the transcriptome with Trinity that yielded 31,414 contigs. Of these contigs, 18,592 were annotated as protein coding genes by Blast searches against the NCBI nr database. It has been shown that knockdown of important insect genes by dsRNAs or siRNAs is a feasible mechanism to control insect pests. The first key step towards developing an efficient RNAi-mediated pest control technique is to find suitable target genes. To screen for effective target genes in the beet armyworm, we selected nine candidate genes. The sequences of these genes were amplified using the RACE strategy. Then, siRNAs were designed and chemically synthesized. We injected 2 µl siRNA (2 µg/µl) into the 4(th) instar larvae to knock down the respective target genes. The mRNA abundance of target genes decreased to different levels (∼20-94.3%) after injection of siRNAs. Knockdown of eight genes including chitinase7, PGCP, chitinase1, ATPase, tubulin1, arf2, tubulin2 and arf1 caused a significantly high level of mortality compared to the negative control (Ppest control.

  3. Fenton reagent and titanium dioxide nanoparticles as antifungal agents to control leaf spot of sugar beet under field conditions

    Directory of Open Access Journals (Sweden)

    Hamza Amany

    2016-07-01

    Full Text Available In this study, foliar sprays of Fenton solutions (Fenton reaction, Fenton-like reaction and Fenton complex, titanium dioxide (TiO2 and the recommended fungicide (chlorothalonil were estimated in the control of sugar beet leaf spot caused by Cercospora beticola under field conditions in two growing seasons. In addition, the impacts of these treatments on some crop characters (leaf dry weight, root fresh weight, soluble solid content, sucrose content and purity of sugar were examined. Biochemical and histological changes in the livers and kidneys of treated rats compared to an untreated control were utilized to assess the toxicity of the examined curative agents. Overall, chlorothalonil and Fenton complex were the most effective treatments for disease suppression in both tested seasons followed by Fenton-like reagent, Fenton’s reagent and TiO2, respectively. Growth and yield characters of treated sugar beet significantly increased in comparison to an untreated control. There were mild or no (biochemical and histological changes in the livers and kidneys of treated rats compared to the control. Fenton solutions and TiO2 may offer a new alternative for leaf spot control in sugar beet.

  4. Evaluation of the fermentation of high gravity thick sugar beet juice worts for efficient bioethanol production

    Science.gov (United States)

    2013-01-01

    Background Sugar beet and intermediates of sugar beet processing are considered to be very attractive feedstock for ethanol production due to their content of fermentable sugars. In particular, the processing of the intermediates into ethanol is considerably facilitated because it does not require pretreatment or enzymatic treatment in contrast to production from starch raw materials. Moreover, the advantage of thick juice is high solid substance and saccharose content which eliminates problems with the storability of this feedstock. Results The objective of this study were to investigate bioethanol production from thick juice worts and the effects of their concentration, the type of mineral supplement, as well as the dose of yeast inoculum on fermentation dynamics and ethanol yield. The obtained results show that to ensure efficient ethanolic fermentation of high gravity thick juice worts, one needs to use a yeast strain with high ethanol tolerance and a large amount of inoculum. The highest ethanol yield (94.9 ± 2.8% of the theoretical yield) and sugars intake of 96.5 ± 2.9% were obtained after the fermentation of wort with an extract content of 250 g/kg supplemented with diammonium hydrogen phosphate (0.3 g/L of wort) and inoculated with 2 g of Ethanol Red dry yeast per L of wort. An increase in extract content in the fermentation medium from 250 g/L to 280 g/kg resulted in decreased efficiency of the process. Also the distillates originating from worts with an extract content of 250 g/kg were characterized by lower acetaldehyde concentration than those obtained from worts with an extract content of 280 g/kg. Conclusions Under the favorable conditions determined in our experiments, 38.9 ± 1.2 L of 100% (v/v) ethyl alcohol can be produced from 100 kg of thick juice. The obtained results show that the selection of process conditions and the yeast for the fermentation of worts with a higher sugar content can improve the economic performance of the

  5. Studying the effectiveness of re-hydration on productivity in a sugar beet workers among farmers in West Azarbaijan city

    Directory of Open Access Journals (Sweden)

    F. Golbabaei

    2014-09-01

    Full Text Available Introduction: Heat-related illnesses are major causes of morbidity in the world. Workers who are exposed to extreme heat are not be able to activate their compensatory mechanisms and their health will consequently be at risk. Heat stress due to its impact on work performance increases the likelihood of worker disease and injuries and it also affect productivity. During sugar beet harvest, farmers from about 8 am to 4 pm, are exposed to sunlight and excessive heat. Therefore, preventive measures are essential in order to protect the health of farmers and improve productivity. The aim of this project as to study the effectiveness of the rehydration to reduce heat stress and increasing productivity during sugar beet harvest, conducted in 2012.   .Material and Method: in this project, 20 farmers from sugar beet farmers were studied during summer season, from 8 am to 4 pm in West Azarbaijan- Boukan city where the average temperature and relative humidity were 29.85 0C and 41%, respectively during sugar beet harvest. Selection criteria were defined as working more than 50% of the day’s working schedule and to have worked for at least 10 days of the follow-up period. Individual characteristics and water consumption rate during the work shift and also Production output data by farmers were recorded at the end of the working day. Environmental parameters using a portable monitoring device was measured and recorded and finally, the collected data was used for analysis using spss software version 20.   .Results: WBGT-TWA index for four the period of the time from morning to afternoon obtained 27.39 0C, as it was greater than the allowable thresholds. Ten workers receive 6-7 L of liquid and harvest production was significantly increased among those who are better hydrated (P=0.005, from 5 to 7 tons of harvest sugar beet per any worker per day, against lower 5 tons for farmers without drinking enough water.  . Conclusion: Farmers productivity can be

  6. Combinatorial control of gene expression in Aspergillus niger grown on sugar beet pectin.

    Science.gov (United States)

    Kowalczyk, Joanna E; Lubbers, Ronnie J M; Peng, Mao; Battaglia, Evy; Visser, Jaap; de Vries, Ronald P

    2017-09-27

    Aspergillus niger produces an arsenal of extracellular enzymes that allow synergistic degradation of plant biomass found in its environment. Pectin is a heteropolymer abundantly present in the primary cell wall of plants. The complex structure of pectin requires multiple enzymes to act together. Production of pectinolytic enzymes in A. niger is highly regulated, which allows flexible and efficient capture of nutrients. So far, three transcriptional activators have been linked to regulation of pectin degradation in A. niger. The L-rhamnose-responsive regulator RhaR controls the production of enzymes that degrade rhamnogalacturonan-I. The L-arabinose-responsive regulator AraR controls the production of enzymes that decompose the arabinan and arabinogalactan side chains of rhamnogalacturonan-II. The D-galacturonic acid-responsive regulator GaaR controls the production of enzymes that act on the polygalacturonic acid backbone of pectin. This project aims to better understand how RhaR, AraR and GaaR co-regulate pectin degradation. For that reason, we constructed single, double and triple disruptant strains of these regulators and analyzed their growth phenotype and pectinolytic gene expression in A. niger grown on sugar beet pectin.

  7. Processing of beet-sugar molasses in the acetone-butyl alcohol industry

    Energy Technology Data Exchange (ETDEWEB)

    Zalesskaya, M I; Logotkin, I S; Marfina, A M; Gus' kova, N P; Chekasina, E V

    1958-01-01

    Possibility of partial replacement of flour by beet-sugar molasses (I) in acetone-BuOH fermentation was investigated on a commercial scale. Detailed regimes of experiments carried out in two trials were given. Yields of fermentation (kg/1000 kg starch of mash) were: 125.3, 214.4, and 31.5 of acetone, BuOH and EtOH, respectively, for pure flour-mash; 123.3, 215.3, and 28.7 of acetone, BuOH, and EtOH, respectively, at 10% flour replaced by I; 127.8, 205.9, and 51.8, respectively, at 50% flour replaced by I; and 120.17, 216.48, and 42.3, respectively, at 62% flour replaced by I. Inoculum, grown in the seed-mash containing flour only, was not mixed with fermentor-mash until the stage of acid production by the inoculum was reached. During the fermentation of mashes in which 62% flour was replaced by I, a slight foaming was observed.

  8. The use of sugar beet pulp lignin for the production of vanillin.

    Science.gov (United States)

    Aarabi, Aazam; Mizani, Maryam; Honarvar, Masoud

    2017-01-01

    The objectives of this work is to produce vanillin from sugar beet pulp by lignin oxidation and evaluate the effect of process parameters (temperature, partial pressure of oxygen, reaction time, CuSO 4 as a catalyst) on the yield of vanillin. Purification and separation of vanillin from pressurized extract was carried out by organic solvent and crystallization. HPLC, FT-IR, H NMR, GC/MS and DSC methods were performed to approve the vanillin crystal. Results showed that production of vanillin was significantly affected by four parameters, and an optimal conditions for production of vanillin was found 4.3bar for an oxygen partial pressure under a temperature of 156°C and duration of time 30min without CuSO 4 , corresponding to 1439.3mg/100g vanillin. Thermal property of syntesis vanillin was coincide to DSC pure vanillin curve but there were differences in ΔH° f and ΔH c . Copyright © 2016 Elsevier B.V. All rights reserved.

  9. Evaluation of Sugar Beet (Beta vulgaris L. Genotypes for Their Trait Associations under Saline Conditions

    Directory of Open Access Journals (Sweden)

    B Bashiri

    2015-08-01

    Full Text Available To evaluate sugar-beet genotypes for their trait associations, two separate RCBD experiments with three replications were conducted both under non-saline (normal and saline conditions at the Agricultural Research of Miandoab. Analysis of variance of the data collected showed that there were significant differences among genotypes for all traits studied under non-saline condition. But, differences of genotypes under saline condition were significant only for root yield, root potassium content, sugar extraction coefficient, impure and pure (white sugar yields. Salinity stress, in this study, reduced root potassium content, root yield, sugar extraction coefficient, impure and pure (white sugar yields. Mean comparisons of genotypes indicated that root yield of all genotypes, under non-saline condition, were higher than those of under saline one. As whole, genotypes number 1 and 2 produced higher root yields, impure and pure sugar yields respectively, under both saline and non-saline conditions. Based on the results obtained it was revealed that regression coefficients for the traits under study were significant. Step-wise regression and path coefficient analyses also indicated that traits like root yield, pure sugar and root nitrogen contents highly affected white sugar yield under non-saline conditions.

  10. Treatment of sugar beet extraction juice stillage by natural coagulants extracted from common bean

    Directory of Open Access Journals (Sweden)

    Prodanović Jelena M.

    2015-01-01

    Full Text Available Distillery wastewaters have a great pollution potential, and pollution caused by them is one of the most critical environmental issues. This study is concerned with the coagulation efficiency of a new, environmental friendly, natural coagulant extracted from common bean seeds in the primary treatment of distillery wastewater in the bioethanol production from sugar beet juice. Active coagulation components were extracted from ground seeds of common bean with 0.5 mol/L NaCl. The obtained raw extract was used as a coagulant. The coagulation efficiency was measured by jar test at different pH values of wastewater, and a decrease in organic matter content was determined. The experiments confirmed that natural coagulant from common bean could be successfully used for the treatment of extraction juice distillery wastewater. The highest coagulation efficiencies were achieved at the pH 5.2 with a coagulant dose of 30 mL/L, and at the pH 8.5 with a coagulant dose of 5 mL/L, and they were 64.71% and 68.75% respectively. These encouraging results indicate that natural coagulant from common bean seeds is a potential alternative to conventional chemical coagulant/flocculant agents for treatment of wastewaters.[Projekat Ministarstva nauke Republike Srbije, br. III 43005

  11. PRODUCTIVITY OF SUGAR BEET LINES AND THEIR CROSSES DEPENDING ON PLOIDITY

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    Andrija Kristek

    2003-12-01

    Full Text Available Five diploid (2n=2x=18 cms lines, 2 tetraploid (2n=4x=36 and 2 diploid pollinators, as well as 10 diploid and 10 triploid (2n=3x=27 sugar beet hybrids, given by the crossing of investigated cms lines and pollinators were investigated in the field trials. Two triploid hybrids, widespread in sugarbeet production, were sown as standards – Os Sana and Iva. The trials were conducted on two localities (Osijek and Đakovo during the two years (2002 and 2003. There was a difference between years in weather conditions and between localities in terms of type and features of soil. First year of the investigation was humid and warm and the second was dry and hot. Osijek locality was characterized by chernozem-meadow type soil and Đakovo by loessial pseudoglei. The best average root yield was achieved between the investigated genotypes by the triploid hybrid 15 (58.09 t/ha and the hybrids 11, 13 and standard 31. As for the content and utilization of sugar, the standard 31 achieved best results (15.15% followed by the standard hybrids 15, 18, 17 and 11. The best sugar yield was achieved by hybrid 15 (7.08 t/ha, followed by hybrids 13, 11, 10 and 18.

  12. Quality improvement of gluten-free bread based on soybean and enriched with sugar beet molasses

    Directory of Open Access Journals (Sweden)

    Šimurina Olivera D.

    2017-01-01

    Full Text Available The aim of this work was to improve the quality of gluten-free bread made with high content of soy flour and enriched with sugar beet molasses by incorporating ingredients with a potential to simultaneously enhance the nutritional quality of the breads. The following ingredients were used: pea protein isolate, pea fibre and chia seeds. The chosen ingredients exerted positive effects on bread quality. They promoted volume increase and crumb softening. In this respect, the most effective ingredients were pea protein isolate (at 1% supplementation level, pea fibre (at up to 2% supplementation level and chia seeds (at 1% supplementation level. The sensory analysis revealed that pea fibre and chia addition at 1 and 2% supplementation level provided bread with higher scores regarding overall acceptance, crumb texture and taste. At 1% supplementation level, there was not found statistically significant difference in sensory attributes of bread supplemented with pea protein isolate in comparison to the control. However, pea protein isolate was found to strongly diminish bread taste at 4% supplementation level due to presence of beany taste.

  13. Flight dynamics of some Lepidoptera species of sugar beet and possibilities their control (Transylvania-Romania

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    Muresanu Felicia

    2006-01-01

    Full Text Available In this paper, the authors present the obtained results regarding the flight dynamics of some Lepidoptera species in sugar beet crops in Transylvania (the central part of Romania. In order to limit the appearance of mentioned pests to the economic threshold, Trichogramma spp. were obtained in laboratory conditions at ARDS Turda and SBRDS Brasov. The experiments were conducted in production areas on 0,5 ha minimum for each variant. The variants included four Trichogramma species: T. dendrolimi, T. evanescens, T. maidis, T. buesi that were manually released three times: the first release, 10.000 individuals/ha, the second, 120.000 individuals/ha and the third, 150.000 individuals/ha. The first release was performed at the beginning of the Lepidoptera flight, the second at the maximum flight and the third 5 days after the second. The efficiency of T. maidis was between 75-90%, of T. evanescens, it was between 73-88%, of T. dendrolimi, it was between 85-92% and of T. buesi 79-82%. Among the Trichogramma species utilized, T. dendrolimi and T. evanescens were very efficient in the reduction of mentioned pests. Root production was significantly higher compared to the untreated variant, 4,0-4,7 t/ha more were recorded after the application of biological treatments with T. evanescens and T. dendrolimi.

  14. Efficient acetone-butanol-ethanol production by Clostridium beijerinckii from sugar beet pulp.

    Science.gov (United States)

    Bellido, Carolina; Infante, Celia; Coca, Mónica; González-Benito, Gerardo; Lucas, Susana; García-Cubero, María Teresa

    2015-08-01

    Sugar beet pulp (SBP) has been investigated as a promising feedstock for ABE fermentation by Clostridium beijerinckii. Although lignin content in SBP is low, a pretreatment is needed to enhance enzymatic hydrolysis and fermentation yields. Autohydrolysis at pH 4 has been selected as the best pretreatment for SBP in terms of sugars release and acetone and butanol production. The best overall sugars release yields from raw SBP ranged from 66.2% to 70.6% for this pretreatment. The highest ABE yield achieved was 0.4g/g (5.1g/L of acetone and 6.6g/L butanol) and 143.2g ABE/kg SBP (62.3g acetone and 80.9g butanol) were obtained when pretreated SBP was enzymatically hydrolyzed at 7.5% (w/w) solid loading. Higher solid loadings (10%) offered higher acetone and butanol titers (5.8g/L of acetone and 7.8g/L butanol). All the experiments were carried out under not-controlling pH conditions reaching about 5.3 in the final samples. Copyright © 2015 Elsevier Ltd. All rights reserved.

  15. Leaching of the Neonicotinoids Thiamethoxam and Imidacloprid from Sugar Beet Seed Dressings to Subsurface Tile Drains.

    Science.gov (United States)

    Wettstein, Felix E; Kasteel, Roy; Garcia Delgado, Maria F; Hanke, Irene; Huntscha, Sebastian; Balmer, Marianne E; Poiger, Thomas; Bucheli, Thomas D

    2016-08-24

    Pesticide transport from seed dressings toward subsurface tile drains is still poorly understood. We monitored the neonicotinoid insecticides imidacloprid and thiamethoxam from sugar beet seed dressings in flow-proportional drainage water samples, together with spray applications of bromide and the herbicide S-metolachlor in spring and the fungicides epoxiconazole and kresoxim-methyl in summer. Event-driven, high first concentration maxima up to 2830 and 1290 ng/L for thiamethoxam and imidacloprid, respectively, were followed by an extended period of tailing and suggested preferential flow. Nevertheless, mass recoveries declined in agreement with the degradation and sorption properties collated in the groundwater ubiquity score, following the order bromide (4.9%), thiamethoxam (1.2%), imidacloprid (0.48%), kresoxim-methyl acid (0.17%), S-metolachlor (0.032%), epoxiconazole (0.013%), and kresoxim-methyl (0.003%), and indicated increased leaching from seed dressings compared to spray applications. Measured concentrations and mass recoveries indicate that subsurface tile drains contribute to surface water contamination with neonicotinoids from seed dressings.

  16. Yield response of cotton, maize, soybean, sugar beet, sunflower and wheat to deficit irrigation

    International Nuclear Information System (INIS)

    Kirda, C.; Kanber, R.; Tulucu, K.

    1995-01-01

    Results of several field experiments on deficit irrigation programmes in Turkey are discussed. Deficit irrigation of sugar beet with water stress imposed (i e.,irrigation omitted)during ripening,stage saved nearly 22 % water, yet with no significant yield decrease. An experiment, conducted in Turkey Region, the European part of Turkey,and aimed at studying water production functions of sunflower(i e,yield vs water consumption), revealed that water stress imposed at either head forming or seed filling stags influence yield the least , and 40 % savings of irrigation water supply , compared with traditional practices in the region, can be achieved without significant yield reduction. Water stress imposed at vegetative and flowering stages of maize hindered the yield most significantly. The results showed that deficit irrigation can be a feasible option under limited supply of irrigation if stress occurs during yield formation stage. A four year field experiments aiming at developing deficit irrigation strategies for soybean showed that soybean was at the most sensitive to water stress during flowering and pod filling stages, and irrigation during these stages would ensure high yields. Results of experiments on cotton showed that irrigations omitted during yield formation stage did not significantly hinder the yield. Similarly wheat give good yield response if irrigated at booting,heading and milking stages, depending on w heather conditions. In areas where rainfall at planting is limited, supplementary irrigation during this period can ensure good establishment of wheat crop. 1 tab; 9 figs; 59 refs (Author)

  17. Improved sugar beet pectin-stabilized emulsions through complexation with sodium caseinate.

    Science.gov (United States)

    Li, Xiangyang; Fang, Yapeng; Phillips, Glyn O; Al-Assaf, Saphwan

    2013-02-13

    The study investigates the complexes formed between sodium caseinate (SC) and sugar beet pectin (SBP) and to harness them to stabilize SBP emulsions. We find that both hydrophobic and electrostatic interactions are involved in the complexation. In SC/SBP mixed solution, soluble SC/SBP complexes first form on acidification and then aggregate into insoluble complexes, which disassociate into soluble polymers upon further decreasing pH. The critical pH's for the formation of soluble and insoluble complexes and disappearance of insoluble complexes are designated as pH(c), pH(φ), and pH(d), respectively. These critical pH values define four regions in the phase diagram of complexation, and SC/SBP emulsions were prepared in these regions. The results show that the stability of SBP-stabilized emulsion is greatly improved at low SC/SBP ratios and acidic pH's. This enhancement can be attributed to an increase in the amount of adsorbed SBP as a result of cooperative adsorption to sodium caseinate. Using a low ratio of SC/SBP ensured that all caseinate molecules are completely covered by adsorbed SBP chains, which eliminates possible instability induced by thermal aggregation of caseinate molecules resulting from stress acceleration at elevated temperatures. A mechanistic model for the behavior is proposed.

  18. Involvement of C4 protein of beet severe curly top virus (family Geminiviridae in virus movement.

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    Kunling Teng

    Full Text Available BACKGROUND: Beet severe curly top virus (BSCTV is a leafhopper transmitted geminivirus with a monopartite genome. C4 proteins encoded by geminivirus play an important role in virus/plant interaction. METHODS AND FINDINGS: To understand the function of C4 encoded by BSCTV, two BSCTV mutants were constructed by introducing termination codons in ORF C4 without affecting the amino acids encoded by overlapping ORF Rep. BSCTV mutants containing disrupted ORF C4 retained the ability to replicate in Arabidopsis protoplasts and in the agro-inoculated leaf discs of N. benthamiana, suggesting C4 is not required for virus DNA replication. However, both mutants did not accumulate viral DNA in newly emerged leaves of inoculated N. benthamiana and Arabidopsis, and the inoculated plants were asymptomatic. We also showed that C4 expression in plant could help C4 deficient BSCTV mutants to move systemically. C4 was localized in the cytosol and the nucleus in both Arabidopsis protoplasts and N. benthamiana leaves and the protein appeared to bind viral DNA and ds/ssDNA nonspecifically, displaying novel DNA binding properties. CONCLUSIONS: Our results suggest that C4 protein in BSCTV is involved in symptom production and may facilitate virus movement instead of virus replication.

  19. Continuous ethanol production from sugar beet molasses using an osmotolerant mutant strain of zymomonas mobilis

    Energy Technology Data Exchange (ETDEWEB)

    Park, S.C.; Baratti, J.C. (Univ. de Provence, Marseille (France). Centre National de la Recherche Scientifique)

    1992-01-25

    In conventional alcohol fermentation processes using yeast species, the substrate cost represents a major fraction of the total production cost. Therefore, it may be very attractive to use the bacterium Zymomonas mobilis, since it has shown higher ethanol yields than yeasts when grown on a glucose-based medium. A report is made on the use of mutant strain of Zymomonas mobilis for ethanol production from hydrolyzed sugar beet molasses in a two-stage continuous culture which showed high ethanol yield and an ethanol concentration sufficiently high for economical recovery. A single stage continuous culture was first operated in an attempt to reduce the formation of sorbitol. Further on, a second fermentor was added with additional substrate feeding to increase the effluent ethanol concentration. An ethanol concentration of 59.9g/l was obtained at 97% sugar conversion and at high ethanol yield. The volumetric ethanol productivity was superior to that of batch fermentation but inferior to that of a single-stage continuous system with the same medium. However, the ethanol concentration was increased to a level acceptable for economical recovery. 18 refs., 3 figs., 5 tabs.

  20. Electric double layer and electrokinetic potential of pectic macromolecules in sugar beet

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    Kuljanin Tatjana A.

    2008-01-01

    Full Text Available Electrokinetic potential is an important property of colloidal particles and, regarding the fact that it is a well defined and easily measurable property, it is considered to be a permanent characteristic of a particular colloidal system. In fact, it is a measure of electrokinetic charge that surrounds the colloidal particle in a solution and is in direct proportion with the mobility of particles in an electric field. Gouy-Chapman-Stern-Graham's model of electric double layer was adopted and it was proven experimentally that the addition of Cu++ ions to sugar beet pectin caused a reduction in the negative electrokinetic potential proportional to the increase of Cu++ concentration. Higher Cu++ concentrations increased the proportion of cation specific adsorption (Cu++ and H+ with regard to electrostatic Coulombic forces. Consequently, there is a shift in the shear plane between the fixed and diffuse layers directed towards the diffuse layer, i.e. towards its compression and decrease in the electrokinetic potential or even charge inversion of pectin macromolecules.

  1. Effect of Different Sugar Beet Pulp Pretreatments on Biogas Production Efficiency.

    Science.gov (United States)

    Ziemiński, Krzysztof; Kowalska-Wentel, Monika

    2017-03-01

    The objective of this study was to determine the effect of different sugar beet pulp (SBP) pretreatments on biogas yield from anaerobic digestion. SBP was subjected to grinding, thermal-pressure processing, enzymatic hydrolysis, or combination of these pretreatments. It was observed that grinding of SBP to 2.5-mm particles resulted in the cumulative biogas productivity of 617.2 mL/g volatile solids (VS), which was 20.2 % higher compared to the biogas yield from the not pretreated SBP, and comparable to that from not ground, enzymatically hydrolyzed SBP. The highest cumulative biogas productivity, 898.7 mL/g VS, was obtained from the ground, thermal-pressure pretreated and enzymatically hydrolyzed SBP. The latter pretreatment variant enabled to achieve the highest glucose concentration (24.765 mg/mL) in the enzymatic hydrolysates. The analysis of energy balance showed that the increase in the number of SBP pretreatment operations significantly reduced the gain of electric energy.

  2. Cytotoxicity and Apoptotic Effects of Polyphenols from Sugar Beet Molasses on Colon Carcinoma Cells in Vitro

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    Mingshun Chen

    2016-06-01

    Full Text Available Three polyphenols were isolated and purified from sugar beet molasses by ultrasonic-aid extraction and various chromatographic techniques, and their structures were elucidated by spectral analysis. Cytotoxicity and the molecular mechanism were measured by methyl thiazolyl tetrazolium (MTT assay, flow cytometry, caspase-3 activity assay and Western blot assay. The results showed that gallic acid, cyanidin-3-O-glucoside chloride and epicatechin have cytotoxicity to the human colon, hepatocellular and breast cancer cells. Cyanidin-3-O-glucoside chloride showed its cytotoxicity against various tumor cell lines, particularly against colon cancer Caco-2 cells with half maximal inhibitory concentration (IC50 value of 23.21 ± 0.14 μg/mL in vitro. Cyanidin-3-O-glucoside chloride may be a potential candidate for the treatment of colon cancer. In the mechanism study, cyanidin-3-O-glucoside chloride increased the ratio of cell cycle at G0/G1 phase and reduced cyclin D1 expression on Caco-2 cells. Cyanidin-3-O-glucoside chloride decreased mutant p21 expression, and increased the ratio of Bax/Bcl-2 and the activation of caspase-3 to induce apoptosis.

  3. Genetic variation among the male sterile cytoplasms induced by gamma irradiation in sugar beets

    International Nuclear Information System (INIS)

    Mikami, Tetsuo; Kinoshita, Toshiro; Takahashi, Man-emon

    1976-01-01

    In sugar beets, cytoplasmic male sterility was induced artificially by radiation treatment. In the present study, four kinds of male sterile strain made from the strain H-2002 with normal cytoplasms were used, and the mode of inheritance of the sterility maintained by these strains was confirmed. Also the hereditary mechanism of pollen fructification recovery was studied, and the newly induced heterotypic property of sterile cytoplasms was examined in comparison with naturally found sterile strains. In each of four produced strains, the male sterility was inherited down to M 4 lines stably through mother plants, and it was presumed that the sterility was caused by highly stable cytoplasmic mutation. In each strain, two pairs of nuclear genes took part in the recovery of pollen fructification, but the mode of action of two genes was different. As the result of mating for verification with O type strain to S cytoplasm strain, it seemed that at least the function as O type was not shown to three strains of γ-60, γ-114 and γ-165, and in the sterile cytoplasms of these three strains, the action of fructification recovery genes different from X and Z arose. It was presumed that the genes of X locus did not take effect in these induced cytoplasms. The possibility that at least four kinds of male sterile cytoplasms different from S were induced from normal cytoplasms by artificial mutation was proved indirectly. (Kako, I.)

  4. Intercropped red beet and radish with green bean affected microbial communities and nodulation by indigenous rhizobia

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    Milan Ugrinovic

    2014-10-01

    Full Text Available The impact of intercropping green bean (Phaseolus vulgaris L. with red beet (Beta vulgaris L. var. rubra and radish (Raphanus sativus L., two non-legume plants, on the plants’ yields, as well as the effect on occurrence and enumeration of microorganisms in the rhizosphere was studied. The intercrop efficacy evaluation, using Land equivalent ratio, revealed values above 1.0 for all intercropped treatments. Diversity of rhizobia from green bean nodules under different intercropping and fertilizing conditions was observed. On the basis of morphological and biochemical characteristics, 67 out of 158 isolates from green bean roots were selected as rhizobia (42.4%, confirmed by detection of 780 bp nifH gene fragments in nifH-PCR, and then clustered in 27 phenotype patterns. Production of exopolysaccharide succinoglycan was observed in 23 rhizobial isolates, while 6 were detected to solubilize tricalcium phosphate. Screening of genetic diversity using (GTG5-PCR fingerprinting showed presence of six different patterns on the 92% similarity level.

  5. Drought Impact Is Alleviated in Sugar Beets (Beta vulgaris L.) by Foliar Application of Fullerenol Nanoparticles.

    Science.gov (United States)

    Borišev, Milan; Borišev, Ivana; Župunski, Milan; Arsenov, Danijela; Pajević, Slobodanka; Ćurčić, Živko; Vasin, Jovica; Djordjevic, Aleksandar

    2016-01-01

    Over the past few years, significant efforts have been made to decrease the effects of drought stress on plant productivity and quality. We propose that fullerenol nanoparticles (FNPs, molecular formula C60(OH)24) may help alleviate drought stress by serving as an additional intercellular water supply. Specifically, FNPs are able to penetrate plant leaf and root tissues, where they bind water in various cell compartments. This hydroscopic activity suggests that FNPs could be beneficial in plants. The aim of the present study was to analyse the influence of FNPs on sugar beet plants exposed to drought stress. Our results indicate that intracellular water metabolism can be modified by foliar application of FNPs in drought exposed plants. Drought stress induced a significant increase in the compatible osmolyte proline in both the leaves and roots of control plants, but not in FNP treated plants. These results indicate that FNPs could act as intracellular binders of water, creating an additional water reserve, and enabling adaptation to drought stress. Moreover, analysis of plant antioxidant enzyme activities (CAT, APx and GPx), MDA and GSH content indicate that fullerenol foliar application could have some beneficial effect on alleviating oxidative effects of drought stress, depending on the concentration of nanoparticles applied. Although further studies are necessary to elucidate the biochemical impact of FNPs on plants; the present results could directly impact agricultural practice, where available water supplies are often a limiting factor in plant bioproductivity.

  6. The effect of temperature on the efficiency of aerobic biodegradation of sugar beet distillery stillage: Removal of pollution load and biogens

    Directory of Open Access Journals (Sweden)

    K. Lutosławski

    Full Text Available Abstract Beet stillage is a high-strength effluent from the production of ethanol from sugar beet. A large annual volume of sugar beet stillage requires finding new effective ways for its utilization. The aim of the study was to investigate the effect of temperature on the efficiency of aerobic biodegradation of beet stillage. Biodegradation was carried out for 168 hours in a stirred-tank reactor with a working volume of 5 L at 27°C, 36°C, 45°C, 54°C and 63°C. All experiments were performed at uncontrolled pH, aeration of 1.0 vvm and of 900 rpm. The effectiveness of biodegradation was determined by the extent of removal of SCODsum (COD determined after suspended solids separation and theoretical COD of betaine, BOD5 and TOC. Studies have shown that, under mesophilic conditions, the extents of reduction of SCODsum, BOD5 and TOC were statistically significantly (p≤0.05 higher than under thermophilic conditions. Within the range of 27-36°C, the highest reduction in SCODsum (79.2-79.9%, BOD5 (98.4-99% and TOC (76.1-77.3% was obtained. Additionally, at the temperature of 36°C, the highest reduction in total nitrogen (56.4% and total phosphorus (58% was achieved. Aerobic biodegradation allows for efficient treatment of sugar beet distillery stillage (preferably at 36°C.

  7. SAFETY OF LIFE ACTIVITY AND ECOLOGICAL COMPATIBILITY IN THE GROCERY DEPARTMENT OF A BEET-SUGAR FACTORY

    Directory of Open Access Journals (Sweden)

    V. V. Ageev

    2015-01-01

    Full Text Available Beet-sugar factory - is a large, well-equipped with modern technology, the company that operates in a continuous circuit. In the technological structure of a sugar factory there are three production divisions: beet processing department, juice purification house and grocery department. In the grocery department of a sugar factory dangerous and harmful factors may encounter while using equipment such as vacuum devices, centrifuges, and crystallizer tank, massecuite distributor, driers and classifiers sugar. The working area of the service of machinery may appear dangerous or harmful factors, which are divided into the following groups: physical, chemical, biological and physiological. To maintain microclimate parameters can be applied general ventilation, in which the replacement of the warm air to the cold going around the room volume. Heating in the grocery department in the production season is not carried out, since it is sufficient to heat generated by the equipment. In the grocery department uses natural and artificial lighting. In the sugar factory used the following measures to protect against vibration: perform detailed assembly, eliminate defects and looseness of individual parts; way to isolate the transmission of vibrations from the machine to the foundation apply vibration isolators. Widespread use of electrical installations in a sugar factory creates the risk of electric shock to persons. Causes of electrical shocks are often disadvantages of construction and installation of the equipment, its operation is wrong. During drying and transportation of sugar produced by static electricity. To remove the static electricity equipment grounded; also used the increase in humidity; air ionization. To reduce the consumption of fresh industrial water from reservoirs provides for the establishment of the system of working circuits cleaning and maximum reuse of industrial water. Thus, safety and environmental compliance in the grocery

  8. An integrated biorefinery concept for conversion of sugar beet pulp into value-added chemicals and pharmaceutical intermediates.

    Science.gov (United States)

    Cárdenas-Fernández, Max; Bawn, Maria; Hamley-Bennett, Charlotte; Bharat, Penumathsa K V; Subrizi, Fabiana; Suhaili, Nurashikin; Ward, David P; Bourdin, Sarah; Dalby, Paul A; Hailes, Helen C; Hewitson, Peter; Ignatova, Svetlana; Kontoravdi, Cleo; Leak, David J; Shah, Nilay; Sheppard, Tom D; Ward, John M; Lye, Gary J

    2017-09-21

    Over 8 million tonnes of sugar beet are grown annually in the UK. Sugar beet pulp (SBP) is the main by-product of sugar beet processing which is currently dried and sold as a low value animal feed. SBP is a rich source of carbohydrates, mainly in the form of cellulose and pectin, including d-glucose (Glu), l-arabinose (Ara) and d-galacturonic acid (GalAc). This work describes the technical feasibility of an integrated biorefinery concept for the fractionation of SBP and conversion of these monosaccharides into value-added products. SBP fractionation is initially carried out by steam explosion under mild conditions to yield soluble pectin and insoluble cellulose fractions. The cellulose is readily hydrolysed by cellulases to release Glu that can then be fermented by a commercial yeast strain to produce bioethanol at a high yield. The pectin fraction can be either fully hydrolysed, using physico-chemical methods, or selectively hydrolysed, using cloned arabinases and galacturonases, to yield Ara-rich and GalAc-rich streams. These monomers can be separated using either Centrifugal Partition Chromatography (CPC) or ultrafiltration into streams suitable for subsequent enzymatic upgrading. Building on our previous experience with transketolase (TK) and transaminase (TAm) enzymes, the conversion of Ara and GalAc into higher value products was explored. In particular the conversion of Ara into l-gluco-heptulose (GluHep), that has potential therapeutic applications in hypoglycaemia and cancer, using a mutant TK is described. Preliminary studies with TAm also suggest GluHep can be selectively aminated to the corresponding chiral aminopolyol. The current work is addressing the upgrading of the remaining SBP monomer, GalAc, and the modelling of the biorefinery concept to enable economic and Life Cycle Analysis (LCA).

  9. Effect of pre sowing gamma irradiation on yield and quality traits of sugar beet multi germ varieties

    International Nuclear Information System (INIS)

    Moustafa, R.A.; Elgeddawy, I.W.; Tolba, A.M.

    1994-01-01

    In this study which was carried out during two growing seasons in the experimental farm of the atomic energy authority, Egypt, seeds of the sugar beet varieties gloria and vital were subjected to different gamma irradiation doses from 0.0 to 1000 gray. Obtained results indicate that dosages up to 400 gray affected insignificantly on germination percent, while the higher doses had a progressive depression on the percentage of the germinated seeds of the both varieties. Stimulating effect of gamma irradiation on seeding height and seeding fresh weight was clearly shown following irradiating vital seeds with 100 or 200 gray, while marked reduction in mean values of these traits was noticed both varieties in the treatments of 500 gray or more. Considerable increases in root and leaves yield/plant of vital and gloria were detected after the application of 200 and 300 gray, respectively seeds received 500 gray or more gave plants with low productivity of roots and leaves. The chemical constituent of sugar beet roots was markedly influenced by gamma ray treatments, a dose of 400 gray existed a favourable and pronounced effect on sucrose content of the couple varieties, while the stimulating effects of gamma dosages on purity % of vital and gloria occurred at the higher doses of 500 and 750 gray. On the contrary, these dosages decreased remarkable the total soluble solids %. Based on the exhibited results, it could be concluded that performing gamma rays at dosages located between 200 and 400 gray may be of significant role in enhancing the quantitative and qualitative characteristics of sugar beet genotypes. 2 tabs

  10. Greenhouse gas emission of biogas production out of silage maize and sugar beet – An assessment along the entire production chain

    International Nuclear Information System (INIS)

    Jacobs, Anna; Auburger, Sebastian; Bahrs, Enno; Brauer-Siebrecht, Wiebke; Christen, Olaf; Götze, Philipp; Koch, Heinz-Josef; Rücknagel, Jan; Märländer, Bernward

    2017-01-01

    Highlights: • GHG-emission, bioenergy yield, GHG-saving potential based on field trial data. • Results complement the absence of default values, especially for sugar beet. • Results represent Central European conditions of crop and biogas production. - Abstract: The study delivers values on greenhouse gas (GHG)-emission via cultivation of silage maize and sugar beet and of GHG-saving potential of electricity produced from biogas out of both biomass crops. Data are based on three rainfed crop rotation field trials in Germany (2011–2014) representative for Central Europe and can serve as default values. It was found that GHG-emission via crop cultivation was driven mainly by nitrous oxide emission from soil and mineral N-fertilizer use and was 2575–3390 kg carbon dioxide equivalents (CO_2eq) per hectare for silage maize and 2551–2852 kg CO_2eq ha"−"1 for sugar beet (without biogas digestate application). Integrating a GHG-credit for surplus N in the biogas digestate reduced total GHG-emission via crop cultivation to 65–69% for silage maize but only to 84–97% for sugar beet. The GHG-saving potential of electricity production from biogas was calculated for three biogas plants differing in technical characteristics. The GHG-saving potentials were generally >70% (silage maize: 78–80%, sugar beet: 72–76%) and the authors concluded that the technical setting of the biogas plant had a slight impact only. Overall, the authors assumed that the major potential for GHG-emission's reduction along the bioenergy production chain were N-management during crop cultivation and methane losses at the biogas plant. Finally, sugar beet, if cultivated in crop rotation, was shown to be an efficient alternative to silage maize as a biomass crop in order to achieve a higher diversity in biomass crop cultivation.

  11. Bleaching effects of massecuite on some properties of crystallized sugar beet and milk chocolate bars produced.

    Science.gov (United States)

    Sadjadi, F Seyed; Honarvar, M; Kalbasi-Ashtari, A; Motaghian, P

    2018-04-01

    Four kinds of bleached, unbleached, second and third crystal sugars (BCS, UCS, SCS and TCS) were made from different massecuites in a sugar-beet factory, and their physiochemical (polarization, invert sugar, colorants, pH, ash and SO 2 ), microbiological and functional properties were measured. While the polarization of UCS, SCS and TCS were lower than BCS; their invert sucrose, colorants, pH and ash contents were significantly higher than BCS. The phenols and betaine of BCS, UCS, SCS, and TCS were 144, 401, 384 and 673 (mg/100 g); and 244, 791, 4662, and 6589 (mg/100 g); respectively. Whereas the phenol of milk chocolate bars (MCB) made with UCS, SCS, and TCS were only 10% higher than MCB completed with BCS; their betaine contents were substantially (up to 16 times) higher than the ones finished with BCS. Sensory evaluation showed that the MCB prepared with three sugars including UCS, SCS and TCS had significantly higher glossiness, brittleness, flavor and mouth feel than those made with BCS. The greater colorants, ash content and inverted sugars of UCS, SCS and TCS (in comparison with BCS) made considerable improvements in the glossiness, flavor and brittleness of MCB, respectively. BCS had 8 ppm of toxic sulfur; whereas, UCS, SCS and TCS had no detectable sulfur and significantly higher beneficial copper content than BCS. No pathogenic microorganism were detected in UCS, SCS, TCS or their subsequent MCB. Our results highly recommend using UCS, SCS and TCS instead of BCS in food products (such as MCB) due to their higher health benefits.

  12. The effects of pressed sugar beet pulp silage (PBPS and dairy whey on heavy pig production

    Directory of Open Access Journals (Sweden)

    Luca Sardi

    2010-01-01

    Full Text Available The effects of pressed beet pulp silage (PBPS replacing barley for 10% and 20% (DM basis were studied on heavy pigs fed dairy whey-diluted diets. 60 Hypor pigs (average initial weight of 28 kg, 30 barrows and 30 gilts, were homogeneously allocated to three exper- imental groups: T1 (control in which pigs were fed a traditional sweet whey- diluted diet (the ratio between whey and dry matter was 4.5/1; T2 in which PBPS replaced barley for 10% (DM basis during a first period (from the beginning to the 133rd day of trial and thereafter for 20% (DM basis; T3 in which PBPS replaced barley for 20% (DM basis throughout the experimental period. In diets T2 and T3 feed was dairy whey-diluted as in group T1. No significant (P>0.05 differences were observed concerning growth parameters (ADG and FCR. Pigs on diets contain- ing PBPS showed significantly higher (P<0.05 percentages of lean cuts and lower percentages of fat cuts. On the whole, ham weight losses during seasoning were moderate but significantly (P<0.05 more marked for PBPS-fed pigs as a prob- able consequence of their lower adiposity degree. Fatty acid composition of ham fat was unaffected by diets. With regard to m. Semimembranosus colour, pigs receiving PBPS showed lower (P<0.05 “L”, “a” and “Chroma” values. From an economical point of view it can be concluded that the use of PBPS (partially replacing barley and dairy whey in heavy pig production could be of particular interest in areas where both these by products are readily available.

  13. Artificial neural network approach to modeling of alcoholic fermentation of thick juice from sugar beet processing

    Directory of Open Access Journals (Sweden)

    Jokić Aleksandar I.

    2012-01-01

    Full Text Available In this paper the bioethanol production in batch culture by free Saccharomyces cerevisiae cells from thick juice as intermediate product of sugar beet processing was examined. The obtained results suggest that it is possible to decrease fermentation time for the cultivation medium based on thick juice with starting sugar content of 5-15 g kg-1. For the fermentation of cultivation medium based on thick juice with starting sugar content of 20 and 25 g kg-1 significant increase in ethanol content was attained during the whole fermentation process, resulting in 12.51 and 10.95 dm3 m-3 ethanol contents after 48 h, respectively. Other goals of this work were to investigate the possibilities for experimental results prediction using artificial neural networks (ANNs and to find its optimal topology. A feed-forward back-propagation artificial neural network was used to test the hypothesis. As input variables fermentation time and starting sugar content were used. Neural networks had one output value, ethanol content, yeast cell number or sugar content. There was one hidden layer and the optimal number of neurons was found to be nine for all selected network outputs. In this study transfer function was tansig and the selected learning rule was Levenberg-Marquardt. Results suggest that artificial neural networks are good prediction tool for selected network outputs. It was found that experimental results are in very good agreement with computed ones. The coefficient of determination (the R-squared was found to be 0.9997, 0.9997 and 0.9999 for ethanol content, yeast cell number and sugar content, respectively.

  14. Centrifugal partition chromatography in a biorefinery context: Separation of monosaccharides from hydrolysed sugar beet pulp.

    Science.gov (United States)

    Ward, David P; Cárdenas-Fernández, Max; Hewitson, Peter; Ignatova, Svetlana; Lye, Gary J

    2015-09-11

    A critical step in the bioprocessing of sustainable biomass feedstocks, such as sugar beet pulp (SBP), is the isolation of the component sugars from the hydrolysed polysaccharides. This facilitates their subsequent conversion into higher value chemicals and pharmaceutical intermediates. Separation methodologies such as centrifugal partition chromatography (CPC) offer an alternative to traditional resin-based chromatographic techniques for multicomponent sugar separations. Highly polar two-phase systems containing ethanol and aqueous ammonium sulphate are examined here for the separation of monosaccharides present in hydrolysed SBP pectin: l-rhamnose, l-arabinose, d-galactose and d-galacturonic acid. Dimethyl sulfoxide (DMSO) was selected as an effective phase system modifier improving monosaccharide separation. The best phase system identified was ethanol:DMSO:aqueous ammonium sulphate (300gL(-1)) (0.8:0.1:1.8, v:v:v) which enabled separation of the SBP monosaccharides by CPC (200mL column) in ascending mode (upper phase as mobile phase) with a mobile phase flow rate of 8mLmin(-1). A mixture containing all four monosaccharides (1.08g total sugars) in the proportions found in hydrolysed SBP was separated into three main fractions; a pure l-rhamnose fraction (>90%), a mixed l-arabinose/d-galactose fraction and a pure d-galacturonic acid fraction (>90%). The separation took less than 2h demonstrating that CPC is a promising technique for the separation of these sugars with potential for application within an integrated, whole crop biorefinery. Copyright © 2015 The Authors. Published by Elsevier B.V. All rights reserved.

  15. GAMMA IRRADIATION OF SUGAR BEET SEEDS INDUCED PLANT RESISTANCE TO ROOT-KNOT NEMATODE MELOIDOGYNE INCOGNITA

    International Nuclear Information System (INIS)

    ABD EL FATTAH, A.I.; KAMEL, H.A.; EL-NAGDI, W.M.A.

    2008-01-01

    The main objective of this study was to investigate the effect of irradiation of sugar beet seeds on the plant resistance to root-knot nematode Meloidogyne incognita infection in addition to some morphological parameters, biochemical components and root technological characters. Relative to control (non-irradiated seeds), the obtained data showed that, all doses except 10 Gy significantly increased root length of un inoculated plants and the most effective dose was 200 Gy. All doses significantly decreased root diameter except 50 and 100 Gy. The 10 and 400 Gy significantly reduced root fresh weight while 50, 100 and 200 Gy caused non-significant increase. All doses significantly increased root fresh weight/dry weight than control. There was non-significant effect on the morphological parameters of the plants germinated from gamma irradiated seeds and inoculated with Meloidogyne incognita. Total chlorophyll of seed irradiated and un inoculated plants were significantly reduced by all doses except 200 Gy. All doses of gamma radiation caused non-significant decrease in the total chlorophyll of the infected plants. In un inoculated plants, a significant reduction in the total phenol was occurred due to all doses of gamma radiation. In contrast, in inoculated plants, 10 and 25 Gy caused significant reduction in the total phenol while 50 and 400 Gy caused significant increase in the total phenol.Significant increase in sucrose % was observed due to 10 Gy in the un inoculated plants. The 400 Gy caused significant decrease while other doses caused non-significant decrease in the sucrose %. In the inoculated plants, 50, 100 and 400 Gy caused significant increase in sucrose %. All doses significantly increased total soluble salts percent (TSS %) of either inoculated or un inoculated plants. Purity % was increased by all doses in the inoculated plants.The number of galls and egg masses were reduced gradually by increasing gamma doses and 100 Gy caused the highest reduction 89

  16. Effect of timing and intensity of defoliation on yield and quality of sugar beet

    Directory of Open Access Journals (Sweden)

    ali kamandi

    2009-06-01

    Full Text Available The effect of defoliation on root yield and quality of suagrbeet (Beta vulgaris L. was examined in a field study in Research Station of Faculty of Agriculture, Ferdowsi University of Mashhd during 2005 growing season. The experiment was conducted as a split plot on the basis of randomized complete block design with three replications.Time of Defoliation (May 16th, May 31th, June 18th, July 9th, July 31th, and August 20th were allocated to main plots and defoliation severity (0, 30, 60, and 100% were assigned to subplots. Results showed that root yield, shoot and root dry weight and sugar yield were influenced by defoliation time. However, defoliation time had no significant effects on sugar white content and white sugar yield. Effects of defoliation on plant growth was more pronounced in mid season when about 1500 degree days was accumulated, compared to early or late season. Defoliation intensity resulted in a significant decrease in root yield, shoot fresh weigth, root and shoot dry weight, sugar and white sugar content, and white sugar yield compared with undefoliated control, but molass sugar was increased in all defoliation intensities. sugar and white suagr percent were significantly affected by defoliation time x intensity interaction. Complete defoliation (100% on July 30th and Auguat 19th led to 18 and 21% reduction in sugar and 29 and 28% in white suagar, respectively. However, 100% defoliation in July 8th resulted in 6 and 8% increase in sugar and white sugar, respectively. Keywords: Time of defoliation, defoliation intensity, sugarbeet yield,sugar beet quality.

  17. [The influence of colonizing methylobacteria on morphogenesis and resistance of sugar beet and white cabbage plants to Erwinia carotovora].

    Science.gov (United States)

    Pigoleva, S V; Zakharchenko, N S; Pigolev, A V; Trotsenko, Iu A; Bur'ianov, Ia I

    2009-01-01

    The influence of colonization of sugar beet (Beta vulgaris var. saccharifera (Alef) Krass) and white cabbage (Brassica oleracea var. capitata L.) plants by methylotrophic bacteria Methylovorus mays on the growth, rooting, and plant resistance to phytopathogen bacteria Erwinia carotovora was investigated. The colonization by methylobacteria led to their steady association with the plants which had increased growth speed, root formation and photosynthetic activity. The colonized plants had increased resistance to Erwinia carotovora phytopathogen and were better adapted to greenhouse conditions. The obtained results showed the perspectives for the practical implementation of methylobacteria in the ecologically clean microbiology substances used as the plant growth stimulators and for the plant protection from pathogens.

  18. Conversion of beet molasses and cheese whey into fatty acid methyl esters by the yeast Cryptococcus curvatus.

    Science.gov (United States)

    Takakuwa, Naoya; Saito, Katsuichi

    2010-01-01

    Eighty-one yeast isolates from raw milk were surveyed for the production of fatty acid methyl esters (FAME). Only one species, identified as Cryptococcus curvatus, produced FAME at a detectable level. Cr. curvatus TYC-19 produced more FAME from beet molasses and cheese whey medium than other strains of the same species. In both media, the major FAME produced were linoleic and oleic acid methyl esters. Sequence analysis of the internal transcribed spacer region of ribosomal DNA indicated that TYC-19 diverged from the same species.

  19. Effects of feeding sugar beets, ensiled with or without an additive, on the performance of dairy cows

    DEFF Research Database (Denmark)

    Hellwing, Anne Louise Frydendahl; Messerschmidt, Ulrike; Larsen, Mogens

    2017-01-01

    The objective of this study was to examine the nutritional composition and quality of beet silages ensiled without (SBS–) and with silage additive (SBS+) and the effect on nutrient intake, milk yield, and milk composition when maize silage was replaced with SBS+ or SBS–. SBS– ferment heavily......, and the main fermentation products are ethanol, lactic acid, and acetic acid. Adding a silage additive restricts fermentation and preserves most of the sugar in SBS+. Forty-two Holstein cows were used in a multiple 3 × 3 Latin square design. Each experimental period consisted of two weeks adaptation and one...

  20. Molecular Identification of Beet Curly top Iran Virus Associated with Bean in Zanjan Province

    Directory of Open Access Journals (Sweden)

    Vahid Hoseini

    2017-03-01

    Full Text Available Introduction: Plant diseases caused by geminiviruses are one of the main constraints of legume production in the world. They are responsible for a constraint on production of various crops. Geminiviruses are characterized by their twinned icosahedral particles and their single-stranded DNA genome. The family Geminiviridae is grouped into four genera: Begomovirus, Mastrevirus, Curtovirus and Topocuvirus (Brown and Moriones, 2012. Recent reports for geminiviruses show that viruses such as Spinach curly top Arizona virus (SCTAV and Beet curly top Iran virus (BCTIV (Yazdi et al., 2008 can be grouped in a new genus, Becurtovirus (ICTV 2012;http://www.ictvonline.org/virusTaxonomy.asp. Zanjan Province is one of the main regions for growing bean in Iran. Various geminiviruses have been reported from bean included: Bean golden mosaic virus (BGMV, BCTIV, Bean Calico mosaic virus (BCaMV and Bean dwarf mosaic virus (BDMV. In this study in order to determine the type and distribution of geminivirus/es causing bean diseases, samples were collected from Zanjan province and then tested for the presence of geminiviruses using polymerase chain reaction and rolling circle amplification systems. Materials and Methods: Some of the geminiviruses cause disease in the bean. To identify geminiviruses in the bean, sixty samples were collected from Zanjan, Khdabadeh, KhoramDareh and Abhar in summer 2014. These samples were collected according to the symptoms such as golden mosaic, curling, malformation, blistering, yellowing of leaves and plant stunting. After DNA extraction, viral infection was tested by polymerase chain reaction (PCR using degenerate primers, PAL1V 1978/ PAR1C 496 and Primer B/ Primer V181. Based on the disease symptoms and results of PCR, four samples were selected to confirm the presence of geminiviruses and also to amplify the full-length genome using a rolling cycle amplification (RCA kit. The amplified DNA products were digested with EcoRI, Pst

  1. The effect of supplementary formalin treated soya‐bean meal on feed intake, milk yield and live‐weight gain of dairy cows fed ensiled fodder beets

    DEFF Research Database (Denmark)

    Hermansen, John Erik; Kristensen, Troels

    1993-01-01

    The present experiment compared formalin treated soya‐bean meal (2 kg DM) with barley and urea (2.4 kg DM) as supplements for a mixture of ensiled beets and ammonium‐treated straw given ad libitum in a cross over experiment with two periods of 6 weeks. Furthermore, these diets were compared...... to a traditional diet with fodder beets and ad libitum feeding with grass silage for a period of 12 weeks. The soya‐bean meal increased the daily intake of beet‐straw silage significantly from 13.1 to 14.1 kg DM (P

  2. Clarification of sugar beet juice using Cu2+ and Al3+ ions: Method of measurement residual solution turbidity and zeta potential

    OpenAIRE

    Kuljanin, Tatjana; Jevtić-Mučibabić, Rada; Ćurčić, Biljana; Nićetin, Milica; Filipović, Vladimir; Knežević, Violeta

    2013-01-01

    Processing of raw sugar beet juice and molasses are important operations which are used to remove pectin and protein substances in order to obtain the final product - white sugar. Separation of these compounds in our country is mostly done by compounds with calcium ion. Quantities of used limestone are very high (1 – 3 % w/w, calculated on the beet). The aim of study is application of coagulants with divalent and trivalent cations which cause the process of charge neutralization of pectin and...

  3. Application of Peleg model to study mass transfer during osmotic dehydration of apple in sugar beet molasses

    Directory of Open Access Journals (Sweden)

    Mišljenović Nevena M.

    2011-01-01

    Full Text Available The applicability of Peleg equation was examined for the description of mass transfer during osmotic dehydration (OD of apple in sugar beet molasses. Mass transfer was investigated in terms of water loss (WL and solid gain (SG, during OD in 40-80% sugar beet molasses solutions, at 45, 55 and 65ºC. High regression coefficients obtained for Peleg constants (R2>0.975 indicate good fit to the experimental data. The Peleg rate constant varied from 0.144 to 0.785 (g/g i.s.w. and from 2.006 to 4.436 (g/g i.s.w. for WL and SG, respectively. The Peleg capacity constant varied from 1.142 to 1.553 (h g/g i.s.w. and from 8.254 to 11.930 (h g/g i.s.w. for WL and SG, respectively. The equilibrium WL∞ and SG∞ were estimated using the Peleg model. In addition, the activation energy (Ea for WL and SG was determined from the relationship between the Peleg rate constant and Arrhenius equation.

  4. Fluorescence Indices for the Proximal Sensing of Powdery Mildew, Nitrogen Supply and Water Deficit in Sugar Beet Leaves

    Directory of Open Access Journals (Sweden)

    Georg Leufen

    2014-03-01

    Full Text Available Using potted sugar beet plants we aimed to investigate the suitability of four fluorescence indices to detect and differentiate the impact of nitrogen supply, water deficit and powdery mildew in two sugar beet cultivars (Beta vulgaris L.. Plants were grown inside a polytunnel under two nitrogen levels combined with water deficit or full irrigation. Changes in plant physiology were recorded at two physiological stages with a multiparametric handheld fluorescence sensor and a fluorescence imaging system. The analysis of chlorophyll content and osmotic potential served as reference. Based on our results, the fluorescence indices “Nitrogen Balance Index” and “Simple Fluorescence Ratio” responded quite sensitively to drought stress and mildew infection. Moreover, the blue-to-far-red fluorescence ratio revealed significant stress-induced alterations in the plant physiology. In all, fluorescence indices might be used as single or combined indices for successful stress sensing. However, a robust stress differentiation by using only one fluorescence ratio could not be accomplished.

  5. Shelf-life extension of minimally processed and gamma irradiated red beet (Beta vulgaris ssp. vulgaris L.), Cv. early wonder

    International Nuclear Information System (INIS)

    Hernandes, Nilber Kenup; Vital, Helio de Carvalho; Coneglian, Regina Celi Cavestre

    2007-01-01

    This work investigated the effects of gamma irradiation on the shelf-life extension and safety of minimally processed red beet (Beta vulgaris ssp. vulgaris L.) by performing microbiological, chemical and sensory analyses. Red beets were harvested 73 days after transplanting and their tuberous parts were minimally processed and separated in two groups: control (non-irradiated) and irradiated (0.5, 1.0 and 1.5 kGy). Tests for Salmonella sp., total and fecal coliforms, total count of aerobic mesophilic and lactic-acid bacteria were performed during the 21-day storage at 8 deg C. They indicated that the samples irradiated with 1.0 and 1.5 kGy remained in good conditions throughout storage while the unirradiated samples did not last 7 days. Chemical analyses indicated that the concentrations of vitamins B1 and B2 were not affected by irradiation. In contrast the amounts of fructose and glucose increased during storage while the one for sucrose decreased. In addition four series of sensory evaluations including appearance and aroma indicated that the samples irradiated with 1.0 and 1.5 kGy remained good for consumption for 20 days. Therefore it was concluded that the use of the doses of 1.0 and 1.5 kGy produced the best effects on the conservation of the samples without harming the sensory characteristics and nutritional constituents tested. (author)

  6. Response of sugar beet plants to ultraviolet-B (280-320 nm) radiation and Cercospora leaf spot disease

    International Nuclear Information System (INIS)

    Panagopoulos, I.; Bornman, J.F.; Björn, L.O.

    1992-01-01

    Sugar beet (Beta vulgaris L.) plants injected with Cercospora beticola Sacc. as well as non-infected plants were grown under visible light with or without ultraviolet-B (UV-B, 280-320 nm) radiation for 40 days. An interaction between UV-B radiation and Cercospora leaf spot disease was observed, resulting in a large reduction in leaf chlorophyll content, dry weight of leaf laminae, petioles and storage roots. Lipid peroxidation in leaves also increased the most under the combined treatments. This was also true for ultraweak luminescence from both adaxial and abaxial leaf surfaces. However, no correlation between lipid peroxidation and ultraweak luminescence was observed. Ultraviolet-B radiation given alone appeared to have either a stimulating effect, giving an increase in dry weight of laminac and reducing lipid peroxidation, or no effect. This lack of effect was seen in the absence of change in dry weight of storage roots and chlorophyll content relative to controls. The study demonstrated a harmful interaction between UV-B radiation and Cercospora leaf spot disease on sugar beet

  7. The impact of the matrix of red beet products and interindividual variability on betacyanins bioavailability in humans.

    Science.gov (United States)

    Wiczkowski, Wieslaw; Romaszko, Ewa; Szawara-Nowak, Dorota; Piskula, Mariusz K

    2018-06-01

    The influence of the matrix of red beetroot products and interindividual variability on betacyanins bioavailability in humans was studied. In a randomized crossover study 12 volunteers consumed red beet juice and crunchy slices containing betanin and isobetanin. Betalains were analyzed by the HPLC-DAD-MS. Urine samples examined after the consumption of both products contained not only native betacyanins but also their aglycones. In case of juice, the highest betacyanins urine excretion rate was observed within the first 2 h (64 nmol/h), while in case of crunchy slices within the period of 2-4 h (66 nmol/h). Among volunteers, the average total betacyanins excretion rate ranged from 18.54 to 67.96 nmol/h and, 13.15 to 63.58 nmol/h for red beet juice and crunchy slices, respectively. In total, approximately 0.3% of betacyanins (ranging from 0.12 to 0.58%) ingested from both products was excreted. The study showed that betacyanins bioavailability from juice and crunchy slices is similar, with the matrix of products consumed having an impact on betacyanins excretion profile, and the phenotype of volunteers affecting betacyanins excretion rate. Copyright © 2018 Elsevier Ltd. All rights reserved.

  8. Further characterization of the red beet plasma membrane Ca2+-ATPase using GTP as an alternative substrate

    International Nuclear Information System (INIS)

    Williams, L.E.; Schueler, S.B.; Briskin, D.P.

    1990-01-01

    The GTP-driven component of Ca 2+ uptake in red beet (Beta vulgaris L.) plasma membrane vesicles was further characterized to confirm its association with the plasma membrane Ca 2+ -translocating ATPase and assess its utility as a probe for this transport system. Uptake of 45 Ca 2+ in the presence of GTP demonstrated similar properties to those previously observed for red beet plasma membrane vesicles utilizing ATP with respect to pH optimum sensitivity to orthovanadate, dependence on Mg:substrate concentration and dependence on Ca 2+ concentration. Calcium uptake in the presence of GTP was also strongly inhibited by erythrosin B, a potent inhibitor of the plant plasma membrane Ca 2+ -ATPase. Furthermore, after treatment with EGTA to remove endogenous calmodulin, the stimulation of 45 Ca 2+ -uptake by exogeneous calmodulin was nearly equivalent in the presence of either ATP or GTP. Taken together these results support the proposal that GTP-driven 45 Ca 2+ uptake represents the capacity of the plasma membrane Ca 2+ -translocating ATPase to utilize this nucleoside triphosphate as an alternative substrate. When plasma membrane vesicles were phosphorylated with [γ- 32 P]GTP, a rapidly turning over, 100 kilodalton phosphorylated peptide was observed which contained an acyl-phosphate linkage. While it is proposed that this peptide could represent the catalytic subunit of the plasma membrane Ca 2+ -ATPase, it is noted that this molecular weight is considerably lower than the 140 kilodalton size generally observed for plasma membrane Ca 2+ -ATPases present in animal cells

  9. Dietary beet pulp decreases taurine status in dogs fed low protein diet

    Directory of Open Access Journals (Sweden)

    Kwang Suk Ko

    2016-08-01

    Full Text Available Abstract Background It is known that large dogs who are fed lamb and rice diets are at increased risk to develop taurine-deficiency-induced dilated cardiomyopathy. Since dogs obligatorily conjugate bile acids (BA with taurine, we determined whether rice bran (RB or other fibers (cellulose; CL, beet pulp; BP would affect BA excretion and/or the taurine status of dogs. Results Eighteen medium/large mixed-breed dogs were given purified diets containing CL, BP, or RB for 12 weeks. Taurine concentrations in plasma and whole blood were significantly decreased at week 12. The BP group, compared to the CL or RB groups, showed significantly lower taurine concentrations in plasma (6.5 ± 0.5 vs 20.4 ± 3.9 and 13.1 ± 2.0 μmol/L, respectively, P < 0.01, mean ± SEM and in whole blood (79 ± 10 vs 143 ± 14 and 127 ± 14 μmol/L, respectively, P < 0.01, lower apparent protein digestibility (81.9 ± 0.6 vs 88.8 ± 0.6 and 88.1 ± 1.2 %, respectively, P < 0.01, and higher BA excretions (5.6 ± 0.1 vs 3.4 ± 0.5 and 3.4 ± 0.4 μmol/g feces, respectively, P < 0.05 at week 12. Conclusions These results do not support the hypothesis that RB is likely to be a primary cause of lamb meal and rice diets, increasing the risk of taurine deficiency in large dogs. However these indicate that BP may contribute to a decrease taurine status in dogs by increasing excretion of fecal BA and decreasing protein digestibility, thus decreasing the bioavailability of sulfur amino acids, the precursors of taurine.

  10. Introduction of beet cyst nematode resistance from Sinapis alba L. and Raphanus sativus L. into Brassica napus L. (oil-seed rape) through sexual and somatic hybridization

    NARCIS (Netherlands)

    Lelivelt, C.L.C.

    1993-01-01

    Experiments were performed to select for beet cyst nematode (Heterodera schachtii Schm., abbrev. BCN) resistant genotypes of Brassica napus L. (oilseed rape), and to introduce BCN-resistance from the related species Raphanus

  11. Changes in physical, chemical and functional properties of whey protein isolate (WPI) and sugar beet pectin (SBP) conjugates formed by controlled dry-heating

    Science.gov (United States)

    A Maillard type reaction in the dry state was utilized to create conjugates between whey protein isolate (WPI) and sugar beet pectin (SBP) to achieve improved functional properties including solubility, colloidal stability and oil-in-water emulsion stability. To optimize the reaction conditions, mi...

  12. Metal interrelationships in plant nutrition. I. Effects of some metal toxicities on sugar beet, tomato, oat, potato, and Marrowstem kale grown in sand culture

    Energy Technology Data Exchange (ETDEWEB)

    Hewitt, E J

    1953-02-01

    Sugar beet, tomato, potato, oat, and kale were grown in sand cultures with additions of several heavy metals including Cr, Mn, Co, Ni, Cu, Zn, Pb, Cd, V, Mo, in equivalent concentrations. In sugar beet Cu/sup + +/, Co/sup + +/, Cd/sup + +/ were usually highly active in causing chlorosis mainly suggestive of iron deficiency. The effect of Cr depended on valency and was greater as CrO/sub 4//sup - -/, Zn/sup + +/, VO/sub 3//sup - -/, Cr/sup + + +/, Mn/sup + +/, and Pb/sup + +/ were less active in order. The visual responses to Co/sup + +/ and Ni/sup + +/ varied greatly with the crop tested. Cu/sup + +/, however, always induced typical iron deficiency. Crop susceptibility also varied greatly. For example, Cu/sup + +/ readily caused chlorosis in beet and also in tomato, and potato, but not in oat and kale. Ni/sup + +/ induced symptoms resembling manganese deficiency in potato and tomato and unusual oblique white and green banding leaves of oat. Zn/sup + +/ induced apparent manganese deficiency in sugar beet and Co/sup + +/ toxicity in tomato initially resembled manganese deficiency. Ni/sup + +/ and Co/sup + +/ were the most toxic of the metals tested.

  13. Application of a frequency distribution method for determining instars of the beet armyworm (Lepidoptera: Noctuidae) from widths of cast head capsules

    Science.gov (United States)

    Y. Chen; S. J. Seybold

    2013-01-01

    Instar determination of field-collected insect larvae has generally been based on the analysis of head capsule width frequency distributions or bivariate plotting, but few studies have tested the validity of such methods. We used head capsules from exuviae of known instars of the beet armyworm, Spodoptera exigua (Hübner) (Lepidoptera: Noctuidae),...

  14. Fermentation of sugar beet waste by ¤Aspergillus niger¤ facilitates growth and P uptake of external mycelium of mixed populations of arbuscular mycorrhizal fungi

    DEFF Research Database (Denmark)

    Medina, A.; Jakobsen, Iver; Vassilev, N.

    2007-01-01

    Sugar beet waste has potential value as a soil amendment and this work studied whether fermentation of the waste by Aspergillus niger would influence the growth and P uptake of arbuscular mycorrhizal (AM) fungi. Plants were grown in compartmentalised growth units, each with a root compartment (RC...

  15. Processing, disulfide pattern, and biological activity of a sugar beet defensin, AX2, expressed in Pichia pastoris

    DEFF Research Database (Denmark)

    Kristensen, A K; Brunstedt, J; Nielsen, J E

    1999-01-01

    AX2 is a 46-amino-acid cysteine-rich peptide isolated from sugar beet leaves infected with the fungus Cercospora beticola (Sacc.). AX2 strongly inhibits the growth of C. beticola and other filamentous fungi, but has little or no effect against bacteria. AX2 is produced in very low amounts in suga...

  16. Effects of in vitro fermentation of barley β-glucan and sugar beet pectin using human fecal inocula on cytokine expression by dendritic cells

    NARCIS (Netherlands)

    Rosch, Christiane; Taverne, Nico; Venema, Koen; Gruppen, Harry; Wells, Jerry M.; Schols, Henk A.

    2017-01-01

    Scope: This study simulates the fermentation process of barley β-glucan and sugar beet pectin in the human colon and monitors the degradation products formed. Additionally, immune effects of the degradation products were investigated. Methods and results: Immunostimulatory activity of

  17. Influence of environment, crop age, and variety on the development and severity of Fusarium yellows in field-grown sugar beet

    Science.gov (United States)

    Fusarium yellows, caused by multiple Fusarium spp., is an important disease of sugar beet in many production regions and leads to considerable reductions in root yield, sucrose percentage, and juice purity. Due to the increasing incidence of Fusarium yellows and the potential impacts of climate cha...

  18. Influence of environment, crop age, and cultivar on the development and severity of Fusarium yellows in field-grown sugar beet

    Science.gov (United States)

    Fusarium yellows, caused by multiple Fusarium spp., is an important disease of sugar beet in many production regions and leads to considerable reductions in root yield, sucrose percentage, and juice purity. Due to the increasing incidence of Fusarium yellows and the potential impacts of climate cha...

  19. Sugar beet and volunteer potato classification using Bag-of-Visual-Words model, Scale-Invariant Feature Transform, or Speeded Up Robust Feature descriptors and crop row information

    NARCIS (Netherlands)

    Suh, Hyun K.; Hofstee, Jan Willem; IJsselmuiden, Joris; Henten, van Eldert J.

    2018-01-01

    One of the most important steps in vision-based weed detection systems is the classification of weeds growing amongst crops. In the EU SmartBot project it was required to effectively control more than 95% of volunteer potatoes and ensure less than 5% of damage of sugar beet. Classification features

  20. NMR-Based Metabolic Profiling of Field-Grown Leaves from Sugar Beet Plants Harbouring Different Levels of Resistance to Cercospora Leaf Spot Disease

    Directory of Open Access Journals (Sweden)

    Yasuyo Sekiyama

    2017-01-01

    Full Text Available Cercospora leaf spot (CLS is one of the most serious leaf diseases for sugar beet (Beta vulgaris L. worldwide. The breeding of sugar beet cultivars with both high CLS resistance and high yield is a major challenge for breeders. In this study, we report the nuclear magnetic resonance (NMR-based metabolic profiling of field-grown leaves for a subset of sugar beet genotypes harbouring different levels of CLS resistance. Leaves were collected from 12 sugar beet genotypes at four time points: seedling, early growth, root enlargement, and disease development stages. 1H-NMR spectra of foliar metabolites soluble in a deuterium-oxide (D2O-based buffer were acquired and subjected to multivariate analyses. A principal component analysis (PCA of the NMR data from the sugar beet leaves shows clear differences among the growth stages. At the later time points, the sugar and glycine betaine contents were increased, whereas the choline content was decreased. The relationship between the foliar metabolite profiles and resistance level to CLS was examined by combining partial least squares projection to latent structure (PLS or orthogonal PLS (OPLS analysis and univariate analyses. It was difficult to build a robust model for predicting precisely the disease severity indices (DSIs of each genotype; however, GABA and Gln differentiated susceptible genotypes (genotypes with weak resistance from resistant genotypes (genotypes with resistance greater than a moderate level before inoculation tests. The results suggested that breeders might exclude susceptible genotypes from breeding programs based on foliar metabolites profiled without inoculation tests, which require an enormous amount of time and effort.

  1. Simulating the potential yield and yield gaps of sugar beet due to water and nitrogen limitations in Khorasan province using SUCROS model

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    R Deihimfard

    2015-12-01

    Full Text Available Introduction Crop productivity is highly constrained by water and nitrogen limitations in many areas of the world (Kalra et al., 2007. Therefore, there is a need to investigate more on nitrogen and water management to achieve higher production as well as quality. Irrigated sugar beet in the cropping systems of Khorasan province in northeastern of Iran accounts for about 34% of the land area under sugar beet production (~115,000 ha with an average yield of around 36 t.ha-1 (Anonymous, 2009. However, there is a huge yield gap (the difference between potential and water and nitrogen-limited yield mainly due to biotic and abiotic factors causing major reduction in farmers’ yield. Accordingly, yield gap analysis should be carried out to reduce the yield reduction and reach the farmer’s yield to the potential yield. The current study aimed to simulate potential yield as well as yield gap related to water and nitrogen shortage in the major sugar beet-growing areas of Khorasan province of Iran. Materials and methods This study was carried out in 6 locations across Khorasan province, which is located in the northeast of Iran. Long term weather data for 1986 to 2009 were obtained from Iran Meteorological Organization for 6 selected locations. The weather data included daily sunshine hours (h, daily maximum and minimum temperatures (◦C, and daily rainfall (mm. Daily solar radiation was estimated using the Goudriaan (1993 method. The validated SUCROSBEET model (Deihimfard, 2011; Deihimfard et al., 2011 was then used to estimate potential, water and nitrogen-limited yield and yield gap of sugar beet for 6 selected locations across the Khorasan province in the northeast of Iran. This model simulates the impacts of weather, genotype and management factors on crop growth and development, soil water and nitrogen balance on a daily basis and finally it predicts crop yield. The model requires input data, including local weather and soil conditions, cultivar

  2. New Generation of Resistant Sugar Beet Varieties for Advanced Integrated Management of Cercospora Leaf Spot in Central Europe.

    Science.gov (United States)

    Vogel, Johannes; Kenter, Christine; Holst, Carsten; Märländer, Bernward

    2018-01-01

    Cercospora leaf spot (CLS) epidemics in sugar beet have been increasing in recent years causing higher use of fungicides. Concomitantly, the availability of effective fungicides is at risk because of resistance development in the fungus, the lack of new active ingredients as well as restrictive approval practices. A key option for an integrated management of CLS is cultivation of resistant varieties. Because of the yield penalty in resistant varieties, acceptance in commercial practice so far has been low. The aim of our study was to characterize recent sugar beet varieties registered in Germany in terms of resistance and tolerance to CLS and their value for integrated pest management. The genetic basis of CLS resistance in varieties is protected by intellectual property rights even after variety registration and not open to the public due to economic competition. To gain reliable data for cultivation, varieties have to be tested for their resistance traits under field conditions at varying levels of infection with Cercospora beticola . In collaboration with variety related stakeholders, 15 sugar beet varieties were tested in 49 field trials in Germany from 2014 to 2016 for their yield response to CLS. The trials were set up in a split-plot design with and without infection (i.e., with and without fungicide). The classification of varietal reaction to CLS is based on symptomatic leaf area (susceptibility) and the resulting relative yield loss (tolerance). Since the relation between both parameters varied among varieties, it was used as an additional parameter to describe tolerance. On this basis, three groups of varieties were identified. They can be characterized as a susceptible, a resistant and a presumably tolerant cluster. A comparison of the data with an older dataset originating from 2009 to 2011 revealed that yield performance of recent varieties with resistance to C. beticola caught up with susceptible varieties due to breeding progress. They showed no

  3. The effect of copper ions, aluminium ions and their mixtures on separation of pectin from the sugar beet juice

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    Kuljanin Tatjana A.

    2013-01-01

    Full Text Available In sugar industry there is a problem of the presence of undesirable macromolecules compounds such as pectin in sugar beet juice. The affinity of calcium ions commonly used in the sugar industry for the removal of pectin from the sugar beet juice is relatively small. Coagulation and precipitation of pectin can be performed by process of discharging that is chemically induced. Compounds with di- and trivalent cations such as pure CuSO4, Al2(SO43 or their mixtures can be applied for clarification of pectin colloidal systems. According to data from the order of pectin selectivity to divalent metal ions, Cu2+ ions are the first order of ion binding. Also, aluminum sulfate is commonly used in the waste water treatment. Two model solutions of pectin whose concentration corresponds to the concentration of these macromolecules in sugar beet juice (0.1% w/w are investigated. Using a method of measuring zeta potential, it was proven for both investigated pectin that fewer quantities of Cu2+ ions compared to the values of Al3+ ions are needed to reach zero zeta potential. In all the investigated coagulants and their mixtures, zeta potential has changed the sign. In experiments with mixtures has been shown that pure salts showed better coagulation properties. The reduced strength of binding of cations in the case of most of the applied mixture of Cu2+ and Al3+ ions, can be explained by the mutual competition of these ions for the adsorption site (COO- groups on the surface of macromolecules. Mixture with approximately equal shares of ions Cu2+ and Al3+ had the most unfavorable coagulation ability (ion antagonism. Mechanism of discharge as well as the model of double electric layer surrounding pectin macromolecules in the presence of mixtures of Cu2+ and Al3+ ions are suggested. However, due to possible undesirable effects of CuSO4 on food processing, Al2(SO43 is proposed instead of traditional coagulant CaO, not only because of lower consumptions of

  4. Improved ethanol production from cheese whey, whey powder, and sugar beet molasses by "Vitreoscilla hemoglobin expressing" Escherichia coli.

    Science.gov (United States)

    Akbas, Meltem Yesilcimen; Sar, Taner; Ozcelik, Busra

    2014-01-01

    This work investigated the improvement of ethanol production by engineered ethanologenic Escherichia coli to express the hemoglobin from the bacterium Vitreoscilla (VHb). Ethanologenic E. coli strain FBR5 and FBR5 transformed with the VHb gene in two constructs (strains TS3 and TS4) were grown in cheese whey (CW) medium at small and large scales, at both high and low aeration, or with whey powder (WP) or sugar beet molasses hydrolysate (SBMH) media at large scale and low aeration. Culture pH, cell growth, VHb levels, and ethanol production were evaluated after 48 h. VHb expression in TS3 and TS4 enhanced their ethanol production in CW (21-419%), in WP (17-362%), or in SBMH (48-118%) media. This work extends the findings that "VHb technology" may be useful for improving the production of ethanol from waste and byproducts of various sources.

  5. Graded replacement of maize grain with molassed sugar beet pulp modulated ruminal microbial community and fermentation profile in vitro.

    Science.gov (United States)

    Münnich, Matthias; Khol-Parisini, Annabella; Klevenhusen, Fenja; Metzler-Zebeli, Barbara U; Zebeli, Qendrim

    2018-02-01

    Molassed sugar beet pulp (Bp) is a viable alternative to grains in cattle nutrition for reducing human edible energy input. Yet little is known about the effects of high inclusion rates of Bp on rumen microbiota. This study used an in vitro approach and the quantitative polymerase chain reaction technique to establish the effects of a graded replacement of maize grain (MG) by Bp on the ruminal microbial community, fermentation profile and nutrient degradation. Six different amounts of Bp (0-400 g kg -1 ), which replaced MG in the diet, were tested using the in vitro semi-continuous rumen simulation technique. The increased inclusion of Bp resulted in greater dietary content and degradation of neutral detergent fibre (P fermentation. However, high replacement rates of Bp resulted in lowered utilization of ammonia and higher ruminal methane production. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  6. Importance of soil nitrogen and select intensifying measures in the soil-plant-fertilizer system demonstrated in sugar beets

    International Nuclear Information System (INIS)

    Rauhe, K.; Sielaff, B.; Barth, F.J.

    1981-01-01

    Sugar beets were gradually fertilized with 15 N-labelled nitrogen fertilizer without or in combination with irrigation. To gain optimum crop yields 180 - 200 kg/ha fertilizer nitrogen were required. Within the range of maximum yield the total nitrogen uptake amounted to 300 - 360 kg/ha under conditions of irrigation. Nitrogen was taken up from the fertilizer by 40% and from the soil by 60%. The immobilization rate of fertilizer nitrogen was near 30% after 2 years of vegetation. Only 33% and 25%, resp., of soil nitrogen could be replaced by fertilizing without and combined with irrigation, resp. It was shown that despite of increased application of the main intensifying factors, nitrogen and water, the soil nitrogen was mineralized intensively

  7. Modelling of Ethanol Production from Red Beet Juice by Saccharomyces cerevisiae under Thermal and Acid Stress Conditions

    Directory of Open Access Journals (Sweden)

    Donaji Jiménez-Islas

    2014-01-01

    Full Text Available In this work the effects of pH and temperature on ethanol production from red beet juice by the strains Saccharomyces cerevisiae ITD00196 and S. cerevisiae ATCC 9763 are studied. Logistic, Pirt, and Luedeking-Piret equations were used to describe quantitatively the microbial growth, substrate consumption, and ethanol production, respectively. The two S. cerevisiae strains used in this study were able to produce ethanol with high yield and volumetric productivity under acid and thermal stress conditions. The equations used to model the fermentation kinetics fit very well with the experimental data, thus establishing that ethanol production was growth associated under the evaluated conditions. The yeast S. cerevisiae ITD00196 had the best fermentative capacity and could be considered as an interesting option to develop bioprocesses for ethanol production.

  8. Sensory acceptance tests of red beet (Beta vulgaris ssp. vulgaris L.), cv. Early Wonder, minimally processed and irradiated

    International Nuclear Information System (INIS)

    Hernandes, Nilber Kenup; Vital, Helio de Carvalho

    2007-01-01

    Red beet (Early Wonder) was cultivated in an experimental area of the Department of Fitotecnia at the Institute of Agronomy at the Rural Federal University of Rio de Janeiro. After harvest, the roots were minimally processed; packed; exposed to different doses of gamma radiation (0; 0.5; 1.0 and 1.5 kGy) and stored for 20 days at 8.0 deg C. Sensory evaluations were performed 1; 9; 13 and 20 days after irradiation by 12 testers who rated the overall appearance and aroma on a hedonic scale. The results indicated that the irradiated samples remained within the limit of acceptance for 20 days. In addition, the aroma was found to be a more sensitive indicator of the effect of different doses of radiation to the acceptance of the product. (author)

  9. Nitrogen Nutrition of Sugar Beet as Affected by Water Salinity, Proline Acid and Nitrogen Forms Using 15N Tracer Technique

    International Nuclear Information System (INIS)

    Abdel Aziz, H.A.

    2014-01-01

    A pot experiment was conducted under green house condition using sugar beet as a test crop. Saline water (sea water) was applied at different levels. i.e. fresh water, 4 and 8 dSm -1 . Labelled urea and ammonium sulphate (5% a.e.) were applied at rate of 120 kg N fed -1 . Also; proline amino acid was sprayed at rate of 25, and 50 ppm. Basal recommended doses of P and K were applied. Crop leaves and tuber yield were severely affected by sea water salinity. These parameters were improved by adding proline acid. Effect of proline acid was significantly varied according to rate of addition, water salinity levels and N forms. In this respect, the improvement of leaves and tuber was more pronounced at rate of 50 ppm proline under 8 dSm -1 salinity when plants fertilized with ammonium sulfate. Another picture was drawn with urea, where the improvement was detected at rate of 25 ppm proline, under 4dSm -1 water salinity level. Nitrogen, phosphorus, potassium and sodium uptake by leaves and tuber of sugar beet plants were significantly improved by addition of 50 ppm proline under 4 and /or 8 dSm -1 salinity levels. Nitrogen uptake was higher in tuber and fertilization with urea than those of leaves and ammonium sulfate, respectively. Other nutrients were varied according to N forms and proline levels. Nitrogen use efficiency was enhanced by spraying proline, despite of addition rates, and negatively affected by increasing salinity levels. In this regard, no big significant difference was detected between urea and ammonium sulfat

  10. Influence of sugar beet pulp on feeding behavior, growth performance, carcass quality and gut health of fattening pigs

    Directory of Open Access Journals (Sweden)

    Laitat, M.

    2015-01-01

    Full Text Available Description of the subject. Dietary fiber is largely used in pig production but some contradictions appear in the literature regarding the effects on performance and health. Objectives. This paper aims to contribute to the clarification of the effects of a diet rich in sugar beet pulp on animal behavior, growth performance, carcass quality and gut health of fattening pigs. Method. Two successive batches of 24 fattening pigs were each divided into two groups fed ad libitum either a standard diet based on cereals (STD, 19% NSP [non-starch-polysaccharides] or a fibrous diet based on 23% sugar beet pulp (HFD, 31% NSP. Results. Pigs activity rate and feeder occupancy duration were increased by 57% and 165% for group fed HFD, respectively (P < 0.05. The fecal bacteria counts showed increases with HFD for Lactobacillus (10.21 vs 9.84 log10 of cfu·g-1 of feces dry matter, P < 0.05 and Bifidobacterium (9.49 vs 8.88, P < 0.01 but decreases for Enterobacteriaceae (4.85 vs 5.97, P < 0.001. Reductions of the average daily gain (788 vs 876 g per day, P < 0.001 and the dressing percentage (75.7 vs 78.9%, P < 0.001 were observed with HFD. Gastric lesion score was decreased with HFD (0.82 vs 1.55, P < 0.05. For pigs fed HFD, the proportion of surface area occupied by goblet cells was increased in the jejunum (10.06 vs 7.99%, P < 0.01 and the number of CD3 lymphocytes was increased in the colon (1.24 vs 0.90·mm-², P < 0.05. Conclusions. HFD contributes to strengthen the gut health of fattening pigs, but it impairs growth performance and carcass traits.

  11. Effect of intercropping of maize, bean, cabbage and toxicants on the population levels of some insect pests and associated predators in sugar beet plantations

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    S.K.M. El-Fakharany

    2012-01-01

    Full Text Available Experiments were carried out at El-Riad district, Kafr El-Sheikh Governorate in two successive growing seasons (2009/10 and 2010/11 to study the effect of intercropping of faba bean, maize and cabbage with sugar beet on the population density of Empoasca spp. (nymphs and adults, Aphis spp. (nymphs and adults, Bemisia tabaci (adults, Pegomyia mixta (eggs and larvae, Cassida vittata (larvae, pupae and adults and predators in sugar beet plantations compared with the non-intercropped plants and the resulting yield. The toxicity of certain compounds: fenitrothion, super misrona, sour orange oil, acidless orange oil, and Bermectine in reducing the population density of P. mixta and C. vittata larvae infesting sugar beet was evaluated. The rate of infestation was higher in the sole sugar beet plants than in those intercropped with faba bean, maize and cabbage plants which caused reduction of sucking pests and P. mixta eggs in the two seasons. The intercropping of faba bean plants led to higher infestation rate of P. mixta larvae in the two seasons and C. vittata (larvae, pupae and adults in the first season. The intercropping with maize led to a higher population density of Chrysoperla carnea, Paederus alfierii and Scymnus spp. in the two seasons. Low population density of true spiders was observed in sole sugar beet (control when compared with faba bean, maize and cabbage plants intercropped in the two seasons. Concerning the obtained root yield, the intercropping with maize and cabbage plants reduced the resultant yield of sugar beet roots in the two seasons. Bermectine and fenitrothion were the most effective toxicants followed by super misrona and then, sour orange that induced the lowest reduction in P. mixta larvae. Also, fenitrothion and Bermectine were the most potent compounds in reducing the population density of C. vittata larvae followed by super misrona and then, plant oil extracts. Concerning the side effects of these compounds on

  12. Kinetics of thermal degradation of betacyanins, betaxantins and vitamin C in a juice-based drink beet (Beta vulgaris l. and honey

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    William Sánchez-Chávez

    2015-06-01

    Full Text Available The kinetic of degradation betacyanins, betaxantins and vitamin C at 30 °C, 40 °C and 50 ºC was evaluated in a commercial beverage made of beet and honey, using the kinetic models of zero, first and second order; and Arrhenius model to evaluate the dependence of the rate of degradation with respect to temperature. It was determined that the degradation of the three compounds evaluated at the three tested temperatures followed a first order kinetics with a high correlation (R2=0.974, 0.98, 0.979. It was determined that the betacyanins and vitamin have a similar sensitivity to temperature; while betaxantins were more stable. Referring to the influence of temperature on the degradation rate, the activation energy and the reaction Q10 values were determined which confirm the increased stability of betaxantins regarding betacyanins and vitamin in the beverage of beet and honey.

  13. Shredded beet pulp substituted for corn silage in diets fed to dairy cows under ambient heat stress: Feed intake, total-tract digestibility, plasma metabolites, and milk production.

    Science.gov (United States)

    Naderi, N; Ghorbani, G R; Sadeghi-Sefidmazgi, A; Nasrollahi, S M; Beauchemin, K A

    2016-11-01

    The effects of substituting increasing concentrations of dried, shredded beet pulp for corn silage on dry matter intake, nutrient digestibility, rumen fermentation, blood metabolites, and milk production of lactating dairy cows was evaluated under conditions of ambient heat stress. Four multiparous (126±13d in milk) and 4 primiparous (121±11d in milk) Holstein cows were used in a 4×4 Latin square design experiment with 4 periods of 21d. Each period had 14d of adaptation and 7d of sampling, and parity was the square. Dietary treatments were (dry matter basis): 16% of dietary dry matter as corn silage without BP (0BP, control diet); 8% corn silage and 8% beet pulp (8BP); 4% corn silage and 12% beet pulp (12BP); and 0% corn silage and 16% beet pulp (16BP). Alfalfa hay was included in all diets (24% dietary dry matter). Dietary concentrations of forage neutral detergent fiber and nonfiber carbohydrates were 21.3 and 39.2% (0BP), 16.5 and 40.9% (8BP), 14.1 and 42.2% (12BP), and 11.7 and 43.4% (16BP), respectively (dry matter basis). The ambient temperature-humidity index indicated that the cows were in heat stress for almost the entire duration of the study. Dry matter intake and nutrient digestibilities were similar across treatments and between multi- and primiparous cows. Mean rumen pH tended to decrease with increasing proportions of beet pulp in the diet. Also, increasing proportions of beet pulp in the diet linearly decreased acetate and butyrate concentrations in the rumen and increased propionate concentrations, leading to a linear decrease in acetate:propionate ratio. Milk yield linearly increased (38.5, 39.3, 40.9, and 39.6kg/d for 0BP, 8BP, 12BP, and 16BP, respectively), but fat content linearly decreased (3.46, 3.47, 3.27, and 2.99), such that we observed no effect on fat-corrected milk. Substituting beet pulp for corn silage increased the neutral detergent insoluble crude protein content of the diet, leading to a decrease in rumen concentration of

  14. Joint action of some usable important broadleaf herbicides in sugar beet

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    AliAsghar Chitband

    2018-01-01

    Full Text Available Introduction: The assessment of the effect of mixtures could be based on various concepts whether we work within toxicology, pharmacology or weed control. Combinations of certain herbicides can give better weed control than use of the individual herbicide alone and/or loss of weed control when use of certain other herbicides in combination. Predicting the joint action of mixtures is extremely difficult, unless the compounds are known to interact at the same site of action. These most common methods to analyze the joint action of herbicide mixtures are the Additive Dose Model (ADM or the Multiplicative Survival Model (MSM. The ADM assumes the two compounds have similar modes of action (do not interact in the receiver plant, i.e. effective doses of each component will not change by mixing. ADM has been widely accepted as a valid method to estimate joint action of mixtures sharing the same or similar action mechanisms in the receiver plant. MSM has been reported to yield more accurate results for mixture toxicity than ADM do when the components exhibited different or dissimilar modes of action in the receiver plant. ADM or Concentration Addition (CA is used here to test for deviation of additivity of doses using the ADM isoboles as reference; any deviation from the ADM is characterized by antagonism when the efficacy of a mixture is lower than predicted by the reference model and synergistic when the efficacy is higher than predicted. Materials and Methods: In order to determine joint action of some usable important broadleaf herbicides in sugar beet, six experiments were conducted at the research glasshouse in Faculty of Agriculture, Ferdowsi University of Mashhad, Iran. The plants were sprayed with seven doses of commercial formulation of desmedipham + phenmedipham + ethofumesate (Betanal Progress- OF®, 427 g a.i. L-1, Tragusa, Spain, chloridazon (Pyramin®, 1361 g a.i. L-1, BASF, Germany, clopyralid (Lontrel®, 149 g a.i. L-1, Golsam, Gorgan

  15. Influence of lignocellulose and low or high levels of sugar beet pulp on nutrient digestibility and the fecal microbiota in dogs.

    Science.gov (United States)

    Kröger, S; Vahjen, W; Zentek, J

    2017-04-01

    Lignocellulose is an alternative fiber source for dogs; however, it has not yet been studied as a feed ingredient for the nutrition of dogs. Eight adult Beagles were involved in the study, which consisted of 3 feeding periods of 8 to 12 wk each. All dogs received 3 different diets, which either had the same concentration of fiber sources (2.7% sugar beet pulp or lignocellulose) or were formulated for a similar concentration of approximately 3% crude fiber: 12% sugar beet pulp (highSBP; 3.1% crude fiber), 2.7% sugar beet pulp (lowSBP; 0.96% crude fiber), or 2.7% lignocellulose (LC; 2.4% crude fiber). Feces samples were collected at the end of each feeding period, and the apparent nutrient digestibility, daily amount, and DM content of feces and fecal cell numbers of relevant bacteria were analyzed. The daily feces amount was lower and the feces DM was higher when dogs were fed the LC diet and the lowSBP diet compared with the highSBP diet ( dogs fed LC and lowSBP had lower concentrations of acetate ( dogs fed highSBP. The concentration of -butyrate was higher in the feces of dogs fed with LC compared with dogs fed high and low sugar beet pulp (SBP; dogs was highest followed by lowSBP- and highSBP-fed dogs ( dog feed has different impacts on the fecal microbiota and the apparent digestibility of nutrients. Therefore, different areas of application should be considered.

  16. Use of agricultural waste sugar beet pulp for the removal of Gemazol turquoise blue-G reactive dye from aqueous solution

    Energy Technology Data Exchange (ETDEWEB)

    Aksu, Zuemriye [Hacettepe University, Department of Chemical Engineering, 06532 Beytepe, Ankara (Turkey)]. E-mail: zaksu@hacettepe.edu.tr; Isoglu, I. Alper [Hacettepe University, Department of Chemical Engineering, 06532 Beytepe, Ankara (Turkey)

    2006-09-01

    The potential use of dried sugar beet pulp, an agricultural solid waste by-product, as an biosorbent for Gemazol turquoise blue-G, a copper-pthalocyanine reactive dye commonly used in dyeing of cotton, was investigated in the present study. Batch adsorption studies were carried out to examine the influence of various parameters such as initial pH, temperature and initial dye concentration. The results indicated that adsorption was strongly pH-dependent and slightly temperature-dependent. At 800 mg l{sup -1} initial Gemazol turquoise blue-G concentration, dried sugar beet pulp exhibited the highest Gemazol turquoise blue-G uptake capacity of 234.8 mg g{sup -1} at 25 deg. C and at an initial pH value of 2.0. The Freundlich, Langmuir, Redlich-Peterson and Langmuir-Freundlich, the two and three parameters adsorption models were used for the mathematical description of the biosorption equilibrium and isotherm constants were evaluated depending on temperature. Both the Langmuir and Redlich-Peterson models were applicable for describing the dye biosorption by dried sugar beet pulp in the concentration (100-800 mg l{sup -1}) and temperature (25-45 deg. C) ranges studied. Simple mass transfer and kinetic models were applied to the experimental data to examine the mechanisms of biosorption and potential rate controlling steps such as external mass transfer, intraparticle diffusion and biosorption process. The sorption process was found to be controlled by both surface and pore diffusion with surface diffusion at the earlier stages followed by pore diffusion at the later stages. Pseudo first-order, pseudo second-order and saturation type kinetic models described the biosorption kinetics accurately at all concentrations and temperatures studied. The thermodynamic analysis indicated that the sorption process was exothermic and the biosorption of dye on dried sugar beet pulp might be physical in nature.

  17. Use of agricultural waste sugar beet pulp for the removal of Gemazol turquoise blue-G reactive dye from aqueous solution.

    Science.gov (United States)

    Aksu, Zümriye; Isoglu, I Alper

    2006-09-01

    The potential use of dried sugar beet pulp, an agricultural solid waste by-product, as an biosorbent for Gemazol turquoise blue-G, a copper-pthalocyanine reactive dye commonly used in dyeing of cotton, was investigated in the present study. Batch adsorption studies were carried out to examine the influence of various parameters such as initial pH, temperature and initial dye concentration. The results indicated that adsorption was strongly pH-dependent and slightly temperature-dependent. At 800 mg l(-1) initial Gemazol turquoise blue-G concentration, dried sugar beet pulp exhibited the highest Gemazol turquoise blue-G uptake capacity of 234.8 mg g(-1) at 25 degrees C and at an initial pH value of 2.0. The Freundlich, Langmuir, Redlich-Peterson and Langmuir-Freundlich, the two and three parameters adsorption models were used for the mathematical description of the biosorption equilibrium and isotherm constants were evaluated depending on temperature. Both the Langmuir and Redlich-Peterson models were applicable for describing the dye biosorption by dried sugar beet pulp in the concentration (100-800 mg l(-1)) and temperature (25-45 degrees C) ranges studied. Simple mass transfer and kinetic models were applied to the experimental data to examine the mechanisms of biosorption and potential rate controlling steps such as external mass transfer, intraparticle diffusion and biosorption process. The sorption process was found to be controlled by both surface and pore diffusion with surface diffusion at the earlier stages followed by pore diffusion at the later stages. Pseudo first-order, pseudo second-order and saturation type kinetic models described the biosorption kinetics accurately at all concentrations and temperatures studied. The thermodynamic analysis indicated that the sorption process was exothermic and the biosorption of dye on dried sugar beet pulp might be physical in nature.

  18. Effect of Salt Stress on Growth, Photosynthesis, Gas Exchanges and Chlorophyll Fluorescence Insugar Beet(Beta vulgaris L. Cultivars in the Seedling Stage under Controlled Condition

    Directory of Open Access Journals (Sweden)

    N Assadi Nassab

    2015-04-01

    Full Text Available According to continuing of drought phenomenon, global warming and dust storms resulted in salining increasing of arable lands, because it’s necessary to know some physiological mechanisms in sugar beet under salt stress,this experiment was conducted to investigation of effect of salinity on growth characteristics, respiration, gas exchange and photosynthesis in three sugar beet cultivars (BR1, Jolgeh and Rasoul in the 2010 growing season, in greenhouse of Shahid Chamran University as the factorial design based on randomized complete block with three replications.35 days sugar beet seedlings were kept for eight weeks under three salinity levels including control (zero, 100, and 200 mM sodium chloride (NaCl. Salinity Stress reduced shoot and root dry matter and leaf area significantly. With increasing of salinity, the rate of photosynthesis (carbon dioxide assimilation, stomatal conductance, and leaf transpiration rate decreased, but respiratory rate, leaf temperature and SPAD value increased. The results showed that Quantum yield of PSII(ФPSII decreased by increasing of salinity level, meanwhile Non-Photo Chemical Quenching (NPQ increased.Accordingto theresults, theconcentration of 200mMsodium chloride, had a highnegative correlation betweenrootdry matter(r=-0.95**stress susceptibility index. Meansanyreductionindry matter accumulationincreasedinstress susceptibility index.Lowerlevelsofstress susceptibility indexshowingmoretolerance of cultivar tosalinity stress. Based on stress susceptibility index (SSI, in the concentration of 200 mM sodium chloride, cultivars Rasoul, BR1 and Jolgeh are tolerant, semi-tolerant respectively and sensitive were identified. In the end, it seems that root dry weight, can be use as a criterion for salinity resistance of sugar beet cultivars.

  19. Greenhouse gas emissions from first generation ethanol derived from wheat and sugar beet in Germany – Analysis and comparison of advanced by-product utilization pathways

    International Nuclear Information System (INIS)

    Weinberg, Jana; Kaltschmitt, Martin

    2013-01-01

    Highlights: ► Ethanol production from sugar beet and wheat is investigated. ► Instead of feed production from residues by-products are used for energy production. ► Ethanol from sugar beet with biogas co-production shows lowest GHG emissions. ► For wheat pathways bran and gluten separation generates lowest GHG emissions. ► An allocation method is recommended involving co-produced fertilizer. -- Abstract: In state of the art ethanol production, by-products like vinasse from sugar beet or distiller’s dried grains with solubles (DDGSs) from wheat grains are usually used as animal feed. The drying process consumes a significant amount of energy that could be reduced by producing other valuable materials or energy carriers from these by-products. Besides resulting higher overall conversion rates and improved process efficiencies, by-products, which can be extracted or are automatically created during the various conversion steps, should be used to reduce environmental impacts as well. In this analysis, advanced pathways for the recovery and use of by-products from bio-chemical ethanol production like gluten separation from wheat starch, biogas production from stillage or vinasse and combustion of bran for electricity generation are analyzed with regard to their contribution to the greenhouse effect. Therefore, different methodological approaches are applied and compared. The analysis shows among others that ethanol from sugar beet generates less greenhouse gases (GHGs) compared to the ethanol production from wheat. The biogas production from residues and especially the use of bran for heat and electricity generation shows significant GHG reduction compared to the state of the art application. However, the methodological approach for the treatment of by-products highly influences the results. For the reproducibility of the results an energy equivalent allocation method involving the specific application of the respective co-product is recommended.

  20. Area-wide mass trapping by pheromone-based attractants for the control of sugar beet weevil (Bothynoderes punctiventris Germar, Coleoptera: Curculionidae).

    Science.gov (United States)

    Drmić, Zrinka; Tóth, Miklós; Lemić, Darija; Grubišić, Dinka; Pospišil, Milan; Bažok, Renata

    2017-10-01

    Owing to the changing climate, narrow crop rotation, and changes in insecticide application practice, sugar beet weevil (SBW) (Bothynoderes punctiventris Germar) has become the most important economic pest in sugar beet. To develop alternative control methods, an area-wide (AW) control program using aggregation pheromones was implemented over 4 years on an area of 6 and 14.8 km 2 in east Croatia. The mass trapping of SBW on the 'old' sugar beet fields reduced the population from 0.73% to 11.59%. Owing to the strong attack, mass trapping was not effective enough to avoid an insecticide application. However, it significantly reduced the number of insecticide applications, the amount of insecticide used, and the damage compared to the fields outside the mass trapping area. This is the first study to implement an AW program for SBW. It may not be possible to state from this study that trapping alone can reduce the SBW population below the economic threshold level. However, the data do suggest that trapping can play an important role in the reduction of insecticide applications and in creating an integrated pest management plan for dealing with SBW under similar circumstances. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  1. Studies on the radicidation of natural food colorants. Effects of electron energy (accelerating voltages) and dose rate of ionizing radiation on functional properties of beet red colorant

    International Nuclear Information System (INIS)

    Higashimura, Yutaka; Tada, Mikiro; Furuta, Masakazu

    2003-01-01

    In order to the practical use of radicidation of beet red, natural food colorant with low heat stability and high possibility of microbe contamination, we studied on the energy dependency and dose rate effect for the influence on functional properties of the beet red colorant. For the elucidation of energy dependency, the γ-ray (1.33 MeV) and electron beams with different accelerating voltages (0.75, 1, 2.5, 5 and 10 MeV) were used. The dose rate effect was studied under the different dose rate by using γ-ray (0.723, 1.91 and 4.55 kGy/h) and electron beams with accelerating voltage of 10 MeV (1.0 x 10 3 , 2.6 x 10 3 , 7.0 x 10 3 , 7.0 x 10 3 , 2.0 x 10 4 and 5.0 x 10 4 kGy/h). The results obtained in this study showed that regardless of these energy and dose rate, the functional properties of the beet red colorant were little affected by irradiation less than 25 kGy of ionizing radiations. (author)

  2. An environmental life cycle assessment comparing Australian sugarcane with US corn and UK sugar beet as producers of sugars for fermentation

    International Nuclear Information System (INIS)

    Renouf, M.A.; Wegener, M.K.; Nielsen, L.K.

    2008-01-01

    Sugarcane is a highly suitable substrate for the production of bio-products. As well as producing high yields of sugar, much of the plant's fibre is also recovered and used as a source of renewable energy. A life cycle assessment (LCA) of sugarcane production and processing in Australia was performed to develop an environmental profile of sugarcane as a source of bio-products. The application examined was fermentation products from sugar. The sugarcane results were compared with results for other sugar producing crops-US corn and UK sugar beet-to gauge its relative environmental performance. The results show sugarcane to have an advantage in respect of energy input, greenhouse gas emissions and possibly acidification potential due to its high saccharide yield and the displacement of fossil fuels with surplus renewable energy from cane fibre (bagasse). However Australian sugarcane can exhibit high nitrous oxide emissions, which would reduce greenhouse gas advantages in some regions. For eutrophication, sugar beet provides advantages due to the avoided production of other agricultural crops displaced by the use of beet pulp as an animal feed. The three factors found to have the most influence on the environmental impacts of these agro-industrial systems were the commodities displaced by by-products, agricultural yields, and nitrogen use efficiency

  3. An environmental life cycle assessment comparing Australian sugarcane with US corn and UK sugar beet as producers of sugars for fermentation

    Energy Technology Data Exchange (ETDEWEB)

    Renouf, M.A. [School of Geography, Planning and Architecture, The University of Queensland, Brisbane, QLD 4072 (Australia); CRC for Sugar Industry Innovation through Biotechnology, The University of Queensland, Brisbane, QLD 4072 (Australia); Wegener, M.K. [School of Natural and Rural Systems Management, The University of Queensland, QLD 4072 (Australia); CRC for Sugar Industry Innovation through Biotechnology, The University of Queensland, Brisbane, QLD 4072 (Australia); Nielsen, L.K. [Australian Institute of Bioengineering and Nanotechnology, The University of Queensland, Brisbane, QLD 4072 (Australia); CRC for Sugar Industry Innovation through Biotechnology, The University of Queensland, Brisbane, QLD 4072 (Australia)

    2008-12-15

    Sugarcane is a highly suitable substrate for the production of bio-products. As well as producing high yields of sugar, much of the plant's fibre is also recovered and used as a source of renewable energy. A life cycle assessment (LCA) of sugarcane production and processing in Australia was performed to develop an environmental profile of sugarcane as a source of bio-products. The application examined was fermentation products from sugar. The sugarcane results were compared with results for other sugar producing crops - US corn and UK sugar beet - to gauge its relative environmental performance. The results show sugarcane to have an advantage in respect of energy input, greenhouse gas emissions and possibly acidification potential due to its high saccharide yield and the displacement of fossil fuels with surplus renewable energy from cane fibre (bagasse). However Australian sugarcane can exhibit high nitrous oxide emissions, which would reduce greenhouse gas advantages in some regions. For eutrophication, sugar beet provides advantages due to the avoided production of other agricultural crops displaced by the use of beet pulp as an animal feed. The three factors found to have the most influence on the environmental impacts of these agro-industrial systems were the commodities displaced by by-products, agricultural yields, and nitrogen use efficiency. (author)

  4. Effect of dietary supplement of sugar beet, neem leaf, linseed and coriander on growth performance and carcass trait of Vanaraja chicken

    Directory of Open Access Journals (Sweden)

    Punita Kumari

    2014-09-01

    Full Text Available Aim: This study was planned to investigate the effect of sugar beet, neem leaf, linseed and coriander on growth parameters such as feed intake, body weight gain, feed conversion ratio (FCR, performance index (PI, and carcass characteristics in broiler birds. Materials and Methods: The experiment was conducted for a period of 42 days on Vanaraja strain of broiler birds. Different dietary supplement such as sugar beet meal, neem leaf meal, linseed meal and coriander seed meal were used in the basal diet. All day-old 150 male chicks were individually weighed and distributed into five groups having 30 birds in each. Each group was further sub-divided into triplicates having 10 birds in each. Group T1served as control and rest groups T2, T3, T4 and T5 as treatment groups. Birds in T1 group were fed basal ration only, however, T2 , T3, T4 and T5 groups were fed basal ration mixed with 2.5% sugar beet meal, neem leaf meal, linseed meal, and coriander seed meal individually, respectively. Results: Broilers supplemented with herbs/spices showed improvement in growth attributes and carcass characteristics. Broilers fed with herbs at the rate of 2.5% had higher feed intake except sugar beet and coriander seed meal fed group. The body weight and weight gain was also significantly (p0.05 affected. Average giblet percentage of all supplemented groups were significantly (p<0.05 higher than control and was found to be highest in neem leaf meal fed group. Average by-product percentage was found to be highest in linseed fed group. Conclusion: Various herbs such as sugar beet, neem leaf, linseed and coriander seed meals affected the growth performance, and carcass trait showed positive inclination toward supplemented groups in broilers. The exact mode of action of these herbs/spices is still not clear, however, one or more numbers of active compounds present in these supplements may be responsible.

  5. The anaerobic digestion of pig carcase with or without sugar beet pulp, as a novel on-farm disposal method.

    Science.gov (United States)

    Kirby, Marie E; Theodorou, Michael K; Brizuela, Carole M; Huntington, James A; Powles, Jayne; Wilkinson, Robert G

    2018-05-01

    Anaerobic digestion was investigated as a potential method for on-farm disposal of fallen stock (pig carcases), degrading the carcase material to produce biogas and digestate. The effects of feedstock (sugar beet pulp or pig carcase material or a 50:50 mix) and organic loading rate (50 g-TS L -1 or 100 g-TS L -1 ), during mesophilic (35 °C) anaerobic digestion were investigated. Anaerobic digestion was achieved for all experimental treatments, however the pig carcase material at the higher organic loading rate produced the second highest methane yield (0.56 Nm 3 kg-VS -1 versus a range of 0.14-0.58 Nm 3 kg-VS -1 for other treatments), with the highest percentage of methane in total biogas (61.6% versus a range of 36.1-55.2% for all other treatments). Satisfactory pathogen reduction is a legislative requirement for disposal of carcase material. Pathogens were quantified throughout the anaerobic digestion process. Enterococcus faecalis concentrations decreased to negligible levels (2.8 log 10 CFU g-TS -1 ), whilst Clostridium perfringens levels remained unaffected by treatment throughout the digestion process (5.3 ± 0.2 log 10 CFU g-TS -1 ). Copyright © 2018 Elsevier Ltd. All rights reserved.

  6. The Effect of Herbicides on Hydrogen Peroxide Generation in Isolated Vacuoles of Red Beet Root (Beta vulgaris L.

    Directory of Open Access Journals (Sweden)

    E.V. Pradedova

    2015-12-01

    Full Text Available Influence of herbicides on the hydrogen peroxide generation in vacuolar extracts of red beet root (Beta vulgaris L. was investigated. Belonging to different chemical classes of herbicide compounds have been used. Herbicides differ from each other in the mechanism of effects on plants. Clopyralid (aromatic acid herbicide, derivative of picolinic acid and 2.4-D (phenoxyacetic herbicide, characterized by hormone-like effects, contributed to the formation of H2O2 in vacuolar extracts. Fluorodifen (nitrophenyl ether herbicide and diuron (urea herbicide also have increased contents H2O2. These compounds inhibit the electron transport, photosynthesis, and photorespiration in sensitive plants. Herbicidal effect of glyphosate (organophosphorus herbicide is due to the inhibition of amino acid synthesis in plant cells. Glyphosate did not affect the content of H2O2 in vacuolar extracts. Herbicide dependent H2O2-generation did not occur with oxidoreductase inhibitors, potassium cyanide and sodium azide. The results suggest that the formation of ROS in the vacuoles due to activity of oxidoreductases, which could interact with herbicides.

  7. Combined HILIC-ELSD/ESI-MS(n) enables the separation, identification and quantification of sugar beet pectin derived oligomers.

    Science.gov (United States)

    Remoroza, C; Cord-Landwehr, S; Leijdekkers, A G M; Moerschbacher, B M; Schols, H A; Gruppen, H

    2012-09-01

    The combined action of endo-polygalacturonase (endo-PGII), pectin lyase (PL), pectin methyl esterase (fungal PME) and RG-I degrading enzymes enabled the extended degradation of methylesterified and acetylated sugar beet pectins (SBPs). The released oligomers were separated, identified and quantified using hydrophilic interaction liquid chromatography (HILIC) with online electrospray ionization ion trap mass spectrometry (ESI-IT-MS(n)) and evaporative light scattering detection (ELSD). By MS(n), the structures of galacturonic acid (GalA) oligomers having an acetyl group in the O-2 and/or O-3 positions eluting from the HILIC column were elucidated. The presence of methylesterified and/or acetylated galacturonic acid units within an oligomer reduced the interaction with the HILIC column significantly compared to the unsubstituted GalA oligomers. The HILIC column enables a good separation of most oligomers present in the digest. The use of ELSD to quantify oligogalacturonides was validated using pure GalA standards and the signal was found to be independent of the chemical structure of the oligomer being detected. The combination of chromatographic and enzymatic strategies enables to distinguish SBPs having different methylesters and acetyl group distribution. Copyright © 2012 Elsevier Ltd. All rights reserved.

  8. Beet Necrotic Yellow Vein Virus Noncoding RNA Production Depends on a 5′→3′ Xrn Exoribonuclease Activity

    Directory of Open Access Journals (Sweden)

    Alyssa Flobinus

    2018-03-01

    Full Text Available The RNA3 species of the beet necrotic yellow vein virus (BNYVV, a multipartite positive-stranded RNA phytovirus, contains the ‘core’ nucleotide sequence required for its systemic movement in Beta macrocarpa. Within this ‘core’ sequence resides a conserved “coremin” motif of 20 nucleotides that is absolutely essential for long-distance movement. RNA3 undergoes processing steps to yield a noncoding RNA3 (ncRNA3 possessing “coremin” at its 5′ end, a mandatory element for ncRNA3 accumulation. Expression of wild-type (wt or mutated RNA3 in Saccharomyces cerevisiae allows for the accumulation of ncRNA3 species. Screening of S. cerevisiae ribonuclease mutants identified the 5′-to-3′ exoribonuclease Xrn1 as a key enzyme in RNA3 processing that was recapitulated both in vitro and in insect cell extracts. Xrn1 stalled on ncRNA3-containing RNA substrates in these decay assays in a similar fashion as the flavivirus Xrn1-resistant structure (sfRNA. Substitution of the BNYVV-RNA3 ‘core’ sequence by the sfRNA sequence led to the accumulation of an ncRNA species in yeast in vitro but not in planta and no viral long distance occurred. Interestingly, XRN4 knockdown reduced BNYVV RNA accumulation suggesting a dual role for the ribonuclease in the viral cycle.

  9. Diversification, evolution and methylation of short interspersed nuclear element families in sugar beet and related Amaranthaceae species.

    Science.gov (United States)

    Schwichtenberg, Katrin; Wenke, Torsten; Zakrzewski, Falk; Seibt, Kathrin M; Minoche, André; Dohm, Juliane C; Weisshaar, Bernd; Himmelbauer, Heinz; Schmidt, Thomas

    2016-01-01

    Short interspersed nuclear elements (SINEs) are non-autonomous non-long terminal repeat retrotransposons which are widely distributed in eukaryotic organisms. While SINEs have been intensively studied in animals, only limited information is available about plant SINEs. We analysed 22 SINE families from seven genomes of the Amaranthaceae family and identified 34 806 SINEs, including 19 549 full-length copies. With the focus on sugar beet (Beta vulgaris), we performed a comparative analysis of the diversity, genomic and chromosomal organization and the methylation of SINEs to provide a detailed insight into the evolution and age of Amaranthaceae SINEs. The lengths of consensus sequences of SINEs range from 113 nucleotides (nt) up to 224 nt. The SINEs show dispersed distribution on all chromosomes but were found with higher incidence in subterminal euchromatic chromosome regions. The methylation of SINEs is increased compared with their flanking regions, and the strongest effect is visible for cytosines in the CHH context, indicating an involvement of asymmetric methylation in the silencing of SINEs. © 2015 The Authors The Plant Journal © 2015 John Wiley & Sons Ltd.

  10. Functionally redundant but dissimilar microbial communities within biogas reactors treating maize silage in co-fermentation with sugar beet silage

    Science.gov (United States)

    Langer, Susanne G; Ahmed, Sharif; Einfalt, Daniel; Bengelsdorf, Frank R; Kazda, Marian

    2015-01-01

    Numerous observations indicate a high flexibility of microbial communities in different biogas reactors during anaerobic digestion. Here, we describe the functional redundancy and structural changes of involved microbial communities in four lab-scale continuously stirred tank reactors (CSTRs, 39°C, 12 L volume) supplied with different mixtures of maize silage (MS) and sugar beet silage (SBS) over 80 days. Continuously stirred tank reactors were fed with mixtures of MS and SBS in volatile solid ratios of 1:0 (Continuous Fermenter (CF) 1), 6:1 (CF2), 3:1 (CF3), 1:3 (CF4) with equal organic loading rates (OLR 1.25 kgVS m−3 d−1) and showed similar biogas production rates in all reactors. The compositions of bacterial and archaeal communities were analysed by 454 amplicon sequencing approach based on 16S rRNA genes. Both bacterial and archaeal communities shifted with increasing amounts of SBS. Especially pronounced were changes in the archaeal composition towards Methanosarcina with increasing proportion of SBS, while Methanosaeta declined simultaneously. Compositional shifts within the microbial communities did not influence the respective biogas production rates indicating that these communities adapted to environmental conditions induced by different feedstock mixtures. The diverse microbial communities optimized their metabolism in a way that ensured efficient biogas production. PMID:26200922

  11. Effect of interfacial composition and crumbliness on aroma release in soy protein/sugar beet pectin mixed emulsion gels.

    Science.gov (United States)

    Hou, Jun-Jie; Guo, Jian; Wang, Jin-Mei; Yang, Xiao-Quan

    2016-10-01

    In this study, soy protein isolate/sugar beet pectin (SPI/SBP) emulsion gels were prepared through an enzymatic gelation process. The effects of emulsifier (SBP, SPI or SPI/SBP complex) and emulsification process on the microstructure, texture, breakdown properties and aroma release behavior of resulting emulsion gels were investigated. Oil emulsification by SBP/SPI complex resulted in a higher amount of emulsifier absorbing on the oil-water interface than by SBP and SPI alone, indicating that a more compact interfacial network was formed. Flocculation of oil droplets was observed and corresponding emulsion gels exhibited lower fracture force and strain when the oil was emulsified by SPI and SBP/SPI complex. Moreover, emulsion gels with small droplets produced a greater quantity of small fragments after mastication. However, microstructure did not have a significant effect on breakdown properties of emulsion gels. Headspace gas chromatography analysis showed that the release rate of ethyl butyrate before and after mastication was significantly lower in emulsion gel with more compact network, but the release of aroma compounds with higher hydrophobicity did not show a significant influence of the microstructure and texture of emulsion gel. This finding provides a useful application for designing semi-solid foods with desirable flavor perception. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  12. Beet necrotic yellow vein virus accumulates inside resting spores and zoosporangia of its vector Polymyxa betae BNYVV infects P. betae

    Directory of Open Access Journals (Sweden)

    Payton Mark

    2007-04-01

    Full Text Available Abstract Background Plasmodiophorids and chytrids are zoosporic parasites of algae and land plant and are distributed worldwide. There are 35 species belonging to the order Plasmodiophorales and three species, Polymyxa betae, P. graminis, and Spongospora subterranea, are plant viral vectors. Plasmodiophorid transmitted viruses are positive strand RNA viruses belonging to five genera. Beet necrotic yellow vein virus (BNYVV and its vector, P. betae, are the causal agents for rhizomania. Results Evidence of BNYVV replication and movement proteins associating with P. betae resting spores was initially obtained using immunofluorescence labeling and well characterized antisera to each of the BNYVV proteins. Root cross sections were further examined using immunogold labeling and electron microscopy. BNYVV proteins translated from each of the four genomic and subgenomic RNAs accumulate inside P. betae resting spores and zoospores. Statistical analysis was used to determine if immunolabelling detected viral proteins in specific subcellular domains and at a level greater than in control samples. Conclusion Virus-like particles were detected in zoosporangia. Association of BNYVV replication and movement proteins with sporangial and sporogenic stages of P. betae suggest that BNYVV resides inside its vector during more than one life cycle stage. These data suggest that P. betae might be a host as well as a vector for BNYVV

  13. Beet necrotic yellow vein virus accumulates inside resting spores and zoosporangia of its vector Polymyxa betae BNYVV infects P. betae.

    Science.gov (United States)

    Lubicz, Jeanmarie Verchot; Rush, Charles M; Payton, Mark; Colberg, Terry

    2007-04-05

    Plasmodiophorids and chytrids are zoosporic parasites of algae and land plant and are distributed worldwide. There are 35 species belonging to the order Plasmodiophorales and three species, Polymyxa betae, P. graminis, and Spongospora subterranea, are plant viral vectors. Plasmodiophorid transmitted viruses are positive strand RNA viruses belonging to five genera. Beet necrotic yellow vein virus (BNYVV) and its vector, P. betae, are the causal agents for rhizomania. Evidence of BNYVV replication and movement proteins associating with P. betae resting spores was initially obtained using immunofluorescence labeling and well characterized antisera to each of the BNYVV proteins. Root cross sections were further examined using immunogold labeling and electron microscopy. BNYVV proteins translated from each of the four genomic and subgenomic RNAs accumulate inside P. betae resting spores and zoospores. Statistical analysis was used to determine if immunolabelling detected viral proteins in specific subcellular domains and at a level greater than in control samples. Virus-like particles were detected in zoosporangia. Association of BNYVV replication and movement proteins with sporangial and sporogenic stages of P. betae suggest that BNYVV resides inside its vector during more than one life cycle stage. These data suggest that P. betae might be a host as well as a vector for BNYVV.

  14. Simultaneous Saccharification and Fermentation of Sugar Beet Pulp with Mixed Bacterial Cultures for Lactic Acid and Propylene Glycol Production

    Directory of Open Access Journals (Sweden)

    Joanna Berlowska

    2016-10-01

    Full Text Available Research into fermentative production of lactic acid from agricultural by-products has recently concentrated on the direct conversion of biomass, whereby pure sugars are replaced with inexpensive feedstock in the process of lactic acid production. In our studies, for the first time, the source of carbon used is sugar beet pulp, generated as a by-product of industrial sugar production. In this paper, we focus on the simultaneous saccharification of lignocellulosic biomass and fermentation of lactic acid, using mixed cultures with complementary assimilation profiles. Lactic acid is one of the primary platform chemicals, and can be used to synthesize a wide variety of useful products, including green propylene glycol. A series of controlled batch fermentations was conducted under various conditions, including pretreatment with enzymatic hydrolysis. Inoculation was performed in two sequential stages, to avoid carbon catabolite repression. Biologically-synthesized lactic acid was catalytically reduced to propylene glycol over 5% Ru/C. The highest lactic acid yield was obtained with mixed cultures. The yield of propylene glycol from the biological lactic acid was similar to that obtained with a water solution of pure lactic acid. Our results show that simultaneous saccharification and fermentation enables generation of lactic acid, suitable for further chemical transformations, from agricultural residues.

  15. Analyses of statistical transformations of row data describing free proline concentration in sugar beet exposed to drought

    Directory of Open Access Journals (Sweden)

    Putnik-Delić Marina I.

    2010-01-01

    Full Text Available Eleven sugar beet genotypes were tested for their capacity to tolerate drought. Plants were grown in semi-controlled conditions, in the greenhouse, and watered daily. After 90 days, water deficit was imposed by the cessation of watering, while the control plants continued to be watered up to 80% of FWC. Five days later concentration of free proline in leaves was determined. Analysis was done in three replications. Statistical analysis was performed using STATISTICA 9.0, Minitab 15, and R2.11.1. Differences between genotypes were statistically processed by Duncan test. Because of nonormality of the data distribution and heterogeneity of variances in different groups, two types of transformations of row data were applied. For this type of data more appropriate in eliminating nonormality was Johnson transformation, as opposed to Box-Cox. Based on the both transformations it may be concluded that in all genotypes except for 10, concentration of free proline differs significantly between treatment (drought and the control.

  16. Effects of Bacterial Inoculants and Absorbents on Fermentation Properties and Chemical Composition of Fresh Sugar Beet Pulp Silage Using Laboratory silos

    Directory of Open Access Journals (Sweden)

    Saeid Seidali Dolat-Abad

    2016-04-01

    Full Text Available Introduction Ensiling is one of the common preserving methods for forage or other organic materials. In this method, organic matters were preserved by proving an aerobic condition and then by reducing the pH with increasing acids production (mainly lactic acid. Some circumstances like enough soluble carbohydrates, low buffering capacity and appropriate dry matter concentration are needed in ensilages for an ideal silage production. Seepage production during ensiling is one of the most problems especially when high moisture materials (like fresh beet sugar pulp are ensiled. Silage seepage can pollute the environment and make loses in nutrients like soluble carbohydrates, protein, organic acids and etc. Moreover, lactic acid bacteria inoculants (Mainly consist of Lactobacillus plantarum have been widely used for improving fermentation pattern in ensilages. These external provided bacteria usually enhance lactic acid production in silage and then accelerate the falling of pH values in silages. Rapid decrease in pH can inhibit non-beneficial bacteria from activity which finally preserves nutrients from un-necessary fermentation or oxidation. The aim of this study was to investigate the interactive effects of lactic acid bacteria inoculants and some absorbents (straw and pith on chemical properties and fermentation profile of wet sugar beet pulp silage. Materials and Methods In the first experiment, fresh wet sugar beet pulp was treated with 5% straw or 5% pith in order to investigate the effects of these absorbents on chemical composition, fermentation characteristics and effluent production during ensiling period. In the second experiment, fresh wet sugar beet pulp was treated with a commercial lactic acid bacteria inoculants (Ecosyle and/or 5% pith in order to investing the main and interaction effects of the bacterial bacteria inoculants and the best absorbents from the experiment 1. In both experiments, triplicate samples were prepared for each

  17. Non-target effects of the microbial control agents Pseudomonas fluorescens DR54 and Clonostachys rosea IK726 in soils cropped with barley followed by sugar beet: a greenhouse assessment

    DEFF Research Database (Denmark)

    Johansen, A.; Knudsen, I. M. B.; Binnerup, S. J.

    2005-01-01

    Non-target effects of a bacterial (Pseudomonas fluorescens DR54) and a fungal (Clonostachys rosea IK726) microbial control agent (MCA), on the indigenous microbiota in bulk soil and rhizosphere of barley, and subsequent a sugar beet crop, were studied in a greenhouse experiment. MCAs were...... introduced by seed and soil inoculation. Bulk and rhizosphere soils were sampled regularly during the growth of barley and sugar beet. The soils were assayed for the fate of MCAs and various features of the indigenous soil microbiota. At the end of the experiment (193 d), DR54 and IK726 had declined...... by a factor of 106 and 20, respectively, and DR54 showed a short-lasting growth increase in the sugar beet rhizosphere. In general, the non-target effects were small and transient. IK726 seemed to have general stimulating effects on soil enzyme activity and the soil microbiota, and resulted in a significant...

  18. The increase of the fertility of soils using the liquid organic fertilizers and fertilizers based on sugar-beet wastes.

    Science.gov (United States)

    Vyborova, Oxana

    2010-05-01

    physical, physicochemical properties of soils, its air, water and thermal rate. Humic acids with mineral and organomineral particles of soil form the soil absorbent complex. The inclusion of humic fertilizers promotes the process when humic substances form a very valuable water-stable clumpy-granular structure, which improves water-carrying and water-holding capacity, its air permeability by agglutination of mineral particles with each other. The soils, where humic fertilizers are carried in soils regularly, are more stable for influence of chemical polluting substances (for example, radioactive nuclides, heavy metals, pesticides) than poor soils. The inclusion of humic fertilizers is very important in period of urbanization and cropping on the plough-lands not far from a big industrial area. The lignitic materials tie together the detrimental compounds formed the insoluble complex in soil solution. The detrimental compounds don't go into plants, subsoil waters and atmosphere. The lignitic watering of soils (in concentration from 0.1 to 0.01%) increases biological activity of soil in a man-caused zones and it promotes to stability of plants to detrimental emission of enterprises. Today the problem of processing of sugar-beet industry is very important. In the result of storing sugar-beet wastes the pollution of environment is occurred, examples of this pollution are gassing, salinization of soils and ground waters by filtrational sediments. One of these wastes is defecation sludge. The defecation sludge consists of CaCO3, organic matter, nitrogen, phosphorus, potassium and microelements. The technology of receiving N-Ca fertilizer based on defecate was developed because of impossibility of using this waste in pure form. For available data, using of these fertilizers improves the soil fertility and degree of pollution by heavy metals don't exceed an acceptance limits.

  19. Impact of Humic Acid on Yield and Quality of Sugar Beet (Beta vulgaris L. Grown on Calcareous Soil

    Directory of Open Access Journals (Sweden)

    Ghorbanali RASSAM

    2015-09-01

    Full Text Available A field experiment was performed to determine the effects of using humic acid with irrigation on quantitative and qualitative yield traits of sugar beet grown on calcareous soils in Esfaraen, located in the North-East of Iran. Treatments consisted of three levels of humic acid concentration (zero or control, 2.5 and 5 L ha-1 and the number of applications (once 45 days after planting; twice, 45 and 75 days after planting; three times, respectively 45, 75 and 105 days after planting. The effect of the two experimental factors on sugar beet yield traits such as the content of sucrose, refined sugar, molasses forming substances, root yield and refined sugar yield were evaluated. The results proved the existence of a significant interaction between humic acid concentration and the number of applications on all parameters under study. The application of humic acid caused a significant increase of sucrose, refined sugar, root yield and refined sugar yield and a reduction in molasses forming substances content, compared to the control. The increased amount of sucrose and refined sugar content in all applications in concentration of 2.5 L ha-1 humic acid was more than with 5 L ha-1. Similarly, the content of molasses forming substances showed more reduction in 2.5 L ha-1 than in 5 L ha-1 treatment. However, the results revealed that the highest root yield and refined sugar yield, as the main qualitative and quantitative parameters of sugar beet yield, were achieved by three times application of 5 L ha-1 that had 24 and 37% increase compared to control.

  20. Effects of Irrigation and Nitrogen Application Rates on Yield and Yield Components of Corn, Sesame and Sugar beet in Mashhad Climatic Condition

    Directory of Open Access Journals (Sweden)

    R Heydari Pour

    2015-07-01

    Full Text Available In many crops, incorrect management of nitrogen and water is one of the most important factors in the resources productivity such as water and nitrogen. In order to evaluate the effects of different nitrogen levels (zero, 50, 100 and 150 kg ha-1 and irrigation application rates (100, 75 and 50% of water requirement per species on corn, sesame and sugar beet, three separate experiments was conducted in Agricultural Research Station of Ferdowsi University of Mashhad, Iran, in 2009-2010 growing season. Three separate experiments were arranged by strip plots in randomized complete block design, with three replications. The results showed that effect of irrigation application rates on biological yield and grain number per ear and interaction effects of water × nitrogen on plant height, 100 grain weight and grain yield of corn was significant. With decreasing irrigation over 25 % water requirements, the highest grain yield (4.93 ton ha-1 in corn observed by applying nitrogen equal to 50 kg.ha-1. In addition, the highest maize yield (9.41 ton.ha-1 in mentioned was obtained by supplying 100 % water requirements. Effects of Irrigation levels on plant height and the interaction effects of water × nitrogen on 1000 grain weight in sesame was significant. Under no water stress, the highest grain yield (1.22 ton ha-1 in sesame was obtained with applying 50kg nitrogen per ha. With supplying 75% water requirements plus 50 kg nitrogen per hactar, maximum yield of sesame (820 kg ha-1 was obtained. Results of this study indicated that interaction between studied factors had insignificant effect on economic and biological yield in sugar beet. With supplying 25% water requirements plus 50 kg nitrogen per ha, maximum yield of sugar beet (58.37 ton ha-1 was achieved. It seems that suitable nitrogen management can be considered as approach in optimize the water consuming.

  1. Evaluation of water, sucrose and minerals effective diffusivities during osmotic treatment of pork in sugar beet molasses

    Directory of Open Access Journals (Sweden)

    Nićetin Milica R.

    2015-01-01

    Full Text Available Effective diffusivities of water, sucrose and minerals in osmotic treatment of pork cubes (M. triceps brachii were calculated using Response Surface Methodology (RSM, with respect to temperature (20, 35 and 50oC and concentration of sugar beet molasses, (60, 70 and 80% w/w. The numerical solution of Fick's' law for unsteady-state mass transfer in a perfect cube configuration was used to calculate the effective diffusivities of water, sucrose and minerals (Na, K, Ca and Mg. Zugarramurdi and Lupin's model was used to predict the equilibrium condition, which was shown to be appropriate for water loss and solute uptake during osmotic treatment. Effective diffusivity of water was found to be in the range of 6.95×10-10 - 8.03×10-10 m2s-1, the sucrose effective diffusivity was between 6.39×10-10 and 8.25×10-10 m2s-1, while diffusivities for minerals were in the range 6.34×10-10 - 8.82×10-10 m2s-1, for Na, 6.27×10-10 - 7.43×10-10 m2s-1, for K, 6.44×10-10 - 8.94×10-10 m2s-1, for Ca and 3.47×10-10 - 5.66×10-10 m2s-1, for Mg. [Projekat Ministarstva nauke Republike Srbije, br. TR 31055

  2. Molecular Characterization of a Lysozyme Gene and Its Altered Expression Profile in Crowded Beet Webworm (Loxostege sticticalis.

    Directory of Open Access Journals (Sweden)

    Hailong Kong

    Full Text Available There is growing evidence that insects living in high-density populations exhibit an increase in immune function to counter a higher risk of disease. This phenomenon, known as density-dependent prophylaxis, has been experimentally tested in a number of insect species. Although density-dependent prophylaxis is especially prevalent in insects exhibiting density-dependent phase polyphenism, the molecular mechanism remains unclear. Our previous study demonstrated that the antibacterial activity of lysozyme is important for this process in the beet webworm Loxostege sticticalis. In this study, a lysozyme cDNA from L. sticticalis was cloned and characterized. The full-length cDNA is 1078 bp long and contains an open reading frame of 426 bp that encodes 142 amino acids. The deduced protein possesses structural characteristics of a typical c-type lysozyme and clusters with c-type lysozymes from other Lepidoptera. LsLysozyme was found to be expressed throughout all developmental stages, showing the highest level in pupae. LsLysozyme was also highly expressed in the midgut and fat body. Elevated LsLysozyme expression was observed in L. sticticalis larvae infected by Beauveria bassiana and in larvae reared under crowding conditions. In addition, the expression level of LsLysozyme in infected larvae reared at a density of 10 larvae per jar was significantly higher compared to those reared at a density of l or 30 larvae per jar. These results suggest that larval crowding affects the gene expression profile of this lysozyme. This study provides additional insight into the expression of an immune-associated lysozyme gene and helps us to better understand the immune response of L. sticticalis under crowding conditions.

  3. Can anaerobic digestion of sugar beet pulp support the circular economy? a study of biogas and nutrient potential

    Science.gov (United States)

    Suhartini, S.; Heaven, S.; Banks, C. J.

    2018-03-01

    Anaerobic digestion (AD), known as a biological process without oxygen to convert complex organic materials into biogas, is capable of processing large tonnage quantities of biomass, such as sugar beet pulp (SBP). In addition to biogas production, its use allows nutrients and organic carbon recycle back to agriculture through the spreading of digestate. Digestate still contains high amount of nutrients (N, P, K) for use as biofertiliser. The aims of this research were to determine biogas/methane potential as a baseline for comparison with performance in semi-continuous digestion, and to determine nutrient and potentially toxic elements (PTE) of digestate fractions with respect to their potential for utilisation in agriculture. The Biochemical Methane Potential (BMP) test was performed in triplicate against blank and positive controls over a period of 28 days with gas measured at regular intervals. Semi-continuous AD of SBP was operated under mesophilic and thermophilic condition for 206 and 165 days. The results indicated that SBP is a very promising feedstock for AD, with the average BMP of 0.321 l CH4 g-1 VS and biogas potential of 0.605 l g-1 VS. Under semi-continuous operation, SBP also demonstrated positive results. Digestates from mesophilic and thermophilic AD of SBP contained useful quantities of N, P and K, with an acceptable Ni concentration in accordance to limits for PTE. These results suggest that digestate has the potential to be utilised on agricultural and arable land. This study illustrated the positive effects of applying AD to the achievement of economic savings and environmental-friendly performance.

  4. Increased long-flight activity triggered in beet armyworm by larval feeding on diet containing Cry1Ac protoxin.

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    Xing Fu Jiang

    Full Text Available Evaluating ecological safety and conducting pest risk analysis for transgenic crops are vitally important before their commercial planting. The beet armyworm, Spodoptera exigua, a long-distance migratory insect pest, is not a direct target of transgenic Cry1Ac-expressing cotton in China, but nevertheless it has recently become an important pest. Migrants leaving their natal field arrive in other appropriate habitat far away in a short time, often followed by larval outbreaks. S. exigua has low susceptibility to Cry1Ac. However, our results from laboratory experiments identified (i sublethal effects of Cry1Ac protoxin on larval development rate, larval and pupal weight, and adult lifetime fecundity, and (ii increased long-flight behavior triggered by Cry1Ac which may contribute to larval outbreaks elsewhere. No significant differences in larval mortality, pupation rate, adult emergence rate, longevity, pre-oviposition period, or oviposition period were observed between controls and larvae fed on artificial diet incorporating a low concentration of Cry1Ac protoxin. The negative sublethal effects on some developmental and reproductive traits and lack of effect on others suggest they do not contribute to the observed severity of S. exigua outbreaks after feeding on Cry1Ac cotton. Interestingly, the percentage of long fliers increased significantly when larvae were reared on diet containing either of two low-dose treatments of Cry1Ac, suggesting a possible increased propensity to disperse long distances triggered by Cry1Ac. We hypothesize that negative effects on development and reproduction caused by Cry1Ac in the diet are offset by increased flight propensity triggered by the poor food conditions, thereby improving the chances of escaping adverse local conditions before oviposition. Increased long-flight propensity in turn may amplify the area damaged by outbreak populations. This phenomenon might be common in other migratory insect pests receiving

  5. Response of a two-year sugar beet-sweet sorghum rotation to an agronomic management approach diversified by soil tillage and nitrogen fertilisation

    Directory of Open Access Journals (Sweden)

    A. Domenico Palumbo

    2014-08-01

    Full Text Available Conservative agriculture and nitrogen fertilisation have been evaluated for the purpose of assessing their impact on the sustainability of a cropping system based on a two-year rotation with two crops considered for the bio-ethanol supply chain: sugar beet (Beta vulgaris L. subsp. vulgaris and sweet sorghum (Sorghum bicolor L. Moench. The experimental activity started in 2009 in Foggia (Apulia, southern Italy. We discuss the results obtained in the 2010-2011 period. Soil minimum tillage (MT vs no tillage (NT combined with two doses of nitrogen fertilisation (75 and 150 kg ha–1 of mineral nitrogen as ammonium nitrate were compared. The experimental system, which is still operational (soil tillage plus nitrogen fertilisation, was arranged with a split-plot design with three replicates. Treatments were applied on the same plots every year with both crops present at the same time. At the first harvest in 2010, no difference was observed. As to the second year, the comparison between NT vs MT treatments showed that sugar beet had lower total yield (35 vs 42 t ha–1, dry biomass (10 vs 14 t ha–1, and sucrose yield (6.7 vs 8.2 t ha–1. Total soluble solids, on average 19%, were not influenced by the experimental treatments. Nitrogen (N control was less productive than the fertilised treatments (average between N75 and N150 in terms of total fresh root yield (32 vs 42 t ha–1, dry biomass (10 vs 14 t ha–1, and sucrose yield (6.0 vs 8.1 t ha–1. As with sugar beet, during the second year, also sweet sorghum sown in NT vs MT plots had a reduced yield, although the difference was more marked for fresh biomass (–35% than for dry biomass (–20%. No interaction in terms of soil tillage nitrogen fertilisation occurred. In summary, in the first two-year period (2010-2011 of the experimental trial, no tillage soil management showed decreased yields of both crops. Sugar beet displayed a higher sensitivity to the lack of nitrogen supply than sweet

  6. Biosorption of Zn(II) from industrial effluents using sugar beet pulp and F. vesiculosus: From laboratory tests to a pilot approach.

    Science.gov (United States)

    Castro, Laura; Blázquez, M Luisa; González, Felisa; Muñoz, Jesús A; Ballester, Antonio

    2017-11-15

    The aim of this work was to demonstrate the feasibility of the application of biosorption in the treatment of metal polluted wastewaters through the development of several pilot plants to be implemented by the industry. The use as biosorbents of both the brown seaweed Fucus vesiculosus and a sugar beet pulp was investigated to remove heavy metal ions from a wastewater generated in an electroplating industry: Industrial Goñabe (Valladolid, Spain). Batch experiments were performed to study the effects of pH, contact time and initial metal concentration on metal biosorption. It was observed that the adsorption capacity of the biosorbents strongly depended on the pH, increasing as the pH rises from 2 to 5. The adsorption kinetic was studied using three models: pseudo first order, pseudo second order and Elovich models. The experimental data were fitted to Langmuir and Freundlich isotherm models and the brown alga F. vesiculosus showed higher metal uptake than the sugar beet pulp. The biomasses were also used for zinc removal in fixed-bed columns. The performance of the system was evaluated in different experimental conditions. The mixture of the two biomasses, the use of serial columns and the inverse flow can be interesting attempts to improve the biosorption process for large-scale applications. Copyright © 2017 Elsevier B.V. All rights reserved.

  7. Heterologous expression, purification and characterization of three novel esterases secreted by the lignocellulolytic fungus Penicillium purpurogenum when grown on sugar beet pulp.

    Science.gov (United States)

    Oleas, Gabriela; Callegari, Eduardo; Sepúlveda, Romina; Eyzaguirre, Jaime

    2017-04-18

    The lignocellulolytic fungus, Penicillium purpurogenum, grows on a variety of natural carbon sources, among them sugar beet pulp. Culture supernatants of P. purpurogenum grown on sugar beet pulp were partially purified and the fractions obtained analyzed for esterase activity by zymograms. The bands with activity on methyl umbelliferyl acetate were subjected to mass spectrometry to identify peptides. The peptides obtained were probed against the proteins deduced from the genome sequence of P. purpurogenum. Eight putative esterases thus identified were chosen for future work. Their cDNAs were expressed in Pichia pastoris. The supernatants of the recombinant clones were assayed for esterase activity, and five of the proteins were active against one or more substrates: methyl umbelliferyl acetate, indoxyl acetate, methyl esterified pectin and fluorescein diacetate. Three of those enzymes were purified, further characterized and subjected to a BLAST search. Based on their amino acid sequence and properties, they were identified as follows: RAE1, pectin acetyl esterase (CAZy family CE 12); FAEA, feruloyl esterase (could not be assigned to a CAZy family) and EAN, acetyl esterase (former CAZy family CE 10). Copyright © 2017 Elsevier Ltd. All rights reserved.

  8. The impact of no-tillage cultivation and white mustard as a cover crop on weed infestation and yield of carrot and red beet

    Directory of Open Access Journals (Sweden)

    Andrzej Borowy

    2015-03-01

    Full Text Available In a two-year field experiment, no-tillage cultivation using white mustard (Sinapis alba L. ‘Bardena’, 30 kg ha−1, as a cover crop did not influence emergence of red beet (Beta vulgaris L. ‘Czerwona Kula REW’ and had a favorable effect on emergence of carrot (Daucus carota L. ‘Berlikumer 2 – Perfekcja REW’. However, further growth of both vegetables was significantly slower under no-tillage cultivation. Both vegetables produced a higher yield of roots and the diameter of these roots was bigger under conventional cultivation. The effect of cultivation method on the content of total nitrogen, phosphorus, potassium, calcium and magnesium in carrot and red beet leaves varied, while the content of dry matter, monosaccharides and total sugars was significantly higher in the roots of both vegetables harvested under no-tillage cultivation. The number of weeds growing on no-tilled plots covered with mustard mulch 4 weeks after seed sowing was lower by about 75%, but their fresh weight was higher more than 6 times in comparison to that under conventional cultivation. This was caused by the emergence of wintering and winter hardy weeds in places not covered by mustard plants in the autumn of the year preceding the cultivation of vegetables. Next year, they started to grow in the early spring and some of them produced a considerable amount of fresh weight and attained the flowering stage in the middle of April.

  9. Influence of beet sugar, calcium lactate, and Staphylococcus xylosus (with nitrate reductase activity) on the chemical, microbiological, and sensorial properties of Persian uncured frankfurters.

    Science.gov (United States)

    Tahmouzi, Saeed; Razavi, Seyed Hadi; Safari, Mohammad; Emam-Djomeh, Zahra

    2012-10-01

    This study investigated the effects of beet sugar (BS), calcium lactate (CL), and Staphylococcus xylosus (SX) on the general characteristics of uncured frankfurters. Minimum residual nitrite was observed in samples with a high level of BS and S. xylosus (8log(10) l0 viable cfu/g) after 2 mo. There was an increase in total aerobic counts in frankfurters after 4 wk. Samples containing higher BS and CL had no Clostridium perfringens at storage time. Histamine content was similar for all treatments except SX. No differences were observed in textural properties among the treatments. Water activity was decreased significantly in treatment CL1+BS2. The results indicated that samples treated with BS or CL had (P meat products in many countries. Health problems (such as cancer) associated with the overconsumption of cured meat have led to searches for new, alternative methods of preservation. Hurdle technology (combinations of beet sugar, calcium lactate, and Staphylococcus xylosus in different concentrations) can be developed for frankfurter processing. Results of this research will be useful for meat manufacturers; however, any new process may affect the strategies chosen for marketing these products. © 2012 Institute of Food Technologists®

  10. Use of low doses of cobalt 60 gamma radiation on beet (Beta vulgaris L.), carrot (Daucus carota L.) and radish (Raphanus sativus L.) seed to stimulate increase yield

    International Nuclear Information System (INIS)

    Bovi, Jose Eduardo

    2000-01-01

    The research had the aim of evaluating the effects of low doses of Cobalt-60 gamma radiation on seeds of radish (Raphanus sativus L.) cultiva Champion, cultivars Nantes Forto (european origin) and Brasilia (Rio Grande do Sul origin) carrot (Daucus carota L. var. sativus (Hoffm.) Thell), and red beet (Beta vulgaris L.) cultivar Tall Top Early Wonder before sowing, its effects on plant growth, on the yield and roots storage of two tillages: with sowing in the same day of radiation and six days after radiation seeds. The data showed that the seeds radiation did not interfered negatively on plants growth, and the species presented differences as roots production and doses on both plantation: radish with 5,0 Gy and 2,5 Gy doses respectively to the first and the second sowings, Brasilia carrot with 2,5 Gy dose to both sowings. Nantes carrot with 2,5 Gy and 5,0 Gy respectively to the first and the second sowings, and beet with 7,5 Gy and 5,0 Gy respectively to the first and the second plantations. There is not statistics difference by Tukey test (5% and 1%) and none relation between seeds radiation and loss weight on roots storage. (author)

  11. ROW METHOD OF SUGAR BEET (BETA VULGARIS L. FERTILIZATION WITH MULTICOMPONENT FERTILIZER BASED ON UREA-AMMONIUM NITRATE SOLUTION AS A WAY TO INCREASE NITROGEN EFFICIENCY

    Directory of Open Access Journals (Sweden)

    Przemysław BARŁÓG

    2010-12-01

    Full Text Available Sugar beet is the main crop commonly cultivated for sugar production in temperate regions of the World. Actual yields in main Central Europe producing countries are much lower, due to many limiting factors. Among them, nutrients supply is of great value, especially referring to efficiency of nitrogen, which is generally low. In the conducted study two methods of nitrogen application were compared (i broadcast of calcium saltpeter and (ii row application of the multicomponent fertilizer based on urea-ammonium-nitrate (UAN solution. The basic amount of the applied N was 75 kg ha-1. The highest yields of both taproots and refined sugar were harvested on the plot receiving 75 kg N-1 as UAN liquid multicomponent fertilizer and 50% of the recommended P and K rates. The positive effects of row application of liquid N fertilizer on taproot and sugar yields were also corroborated by high values of indices of agronomic efficiency for both N as well as P and K. However this method of sugar beets fertilization has some possibilities, as indicated by still high contents of melassogenic substances.

  12. Production of a full-length infectious GFP-tagged cDNA clone of Beet mild yellowing virus for the study of plant-polerovirus interactions.

    Science.gov (United States)

    Stevens, Mark; Viganó, Felicita

    2007-04-01

    The full-length cDNA of Beet mild yellowing virus (Broom's Barn isolate) was sequenced and cloned into the vector pLitmus 29 (pBMYV-BBfl). The sequence of BMYV-BBfl (5721 bases) shared 96% and 98% nucleotide identity with the other complete sequences of BMYV (BMYV-2ITB, France and BMYV-IPP, Germany respectively). Full-length capped RNA transcripts of pBMYV-BBfl were synthesised and found to be biologically active in Arabidopsis thaliana protoplasts following electroporation or PEG inoculation when the protoplasts were subsequently analysed using serological and molecular methods. The BMYV sequence was modified by inserting DNA that encoded the jellyfish green fluorescent protein (GFP) into the P5 gene close to its 3' end. A. thaliana protoplasts electroporated with these RNA transcripts were biologically active and up to 2% of transfected protoplasts showed GFP-specific fluorescence. The exploitation of these cDNA clones for the study of the biology of beet poleroviruses is discussed.

  13. THE IMPACT OF FRESH SAWDUST AND DRY PIG MANURE PRODUCED ON SAWDUST BEDDING APPLICATION ON THE NUTRIENTS MOBILITY IN SOIL AND SUGAR BEET YIELD

    Directory of Open Access Journals (Sweden)

    Peter Kováčik

    2013-07-01

    Full Text Available The objective of the pot trial carried out at the area of the Slovak University of Agriculture in Nitra was to determine the impact of dry pig manure produced on the sawdust bedding and sawdust litter on the level of nutrients’ mobility in the soil and sugar beet yield. The achieved results showed that one month after the sawdust and manure application to the soil, the contents of mobile nutrients (Nan, P, K, Ca, Mg in soil were lower than in the control unfertilized treatment. The sawdust litter immobilized nutrients more considerably than manure. Four months after the manure application into soil, its immobilization effect was not evident. On the contrary, the manure increased the mobile nutrients content in soil. In the second year of experiment the immobilization effect of sawdust litter was proved even four months after its application into soil. The application of manure increased considerably the beet root yield. The maximum root yield was determined in the treatment where the highest dose of manure was applied. The minimum root yield was detected in the treatment where the highest dose of sawdust litter was applied.

  14. Assessment of different dietary fibers (tomato fiber, beet root fiber, and inulin) for the manufacture of chopped cooked chicken products.

    Science.gov (United States)

    Cava, Ramón; Ladero, Luis; Cantero, V; Rosario Ramírez, M

    2012-04-01

    Three dietary fibers (tomato fiber [TF], beet root fiber [BRF], and inulin) at 3 levels of addition (1%, 2%, and 3%) were assessed for the manufacture of chopped, cooked chicken products and compared with a control product without fiber added. The effect of fiber incorporation on (i) batters, (ii) cooked (30 min at 70 °C), and (iii) cooked and stored (for 10 d at 4 °C) chicken products were studied. The addition of the fiber to chicken meat products reduced the pH of chicken batters in proportional to the level of fiber addition. Fiber incorporation increased water-holding capacity but only the addition of TF reduced cook losses. The color of batters and cooked products was significantly modified by the type and level of fiber added. These changes were more noticeable when TF was added. Texture parameters were affected by the incorporation of TF and BRF; they increased the hardness in proportional to the level of addition. The addition of tomato and BRF to chicken meat products reduced lipid oxidation processes. These changes were dependent on the level of fiber added. The reduction of lipid oxidation processes was more marked in TF meat products than in products with other types of fibers. In contrast, the addition level of inulin increased TBA-RS numbers in chicken meat products. Although the addition of TF increased the redness of the meat products, the use of this fiber was more suitable as it reduced the extent of lipid oxidation processes. INDUSTRIAL APPLICATION: Nowadays, the reduction of fat and the increase of fiber content in meat products is one of the main goals of meat industry. Numerous sources of fiber can be added to the meat products; however, before that it is necessary to study their technological effect on raw and cooked meat products in order to evaluate their suitability for meat products manufacture. In addition, some of them could have beneficial effect on meat products conservation that could also increase their shelf life. © 2012

  15. AN ACTION OF EXOGENOUS STEROIDAL GLYCOSIDE ON EXHIBITION OF INBREEDING DEPRESSION IN RED BEET PLANTS UNDER PROTECTED CULTIVATION TECHNOLOGY

    Directory of Open Access Journals (Sweden)

    E. G. Kozar

    2017-01-01

    plants. This caused the improved seed formation 1.6-2.2 times higher during inbreeding process and increased the portion of plants with high productivity. The SGC had no effect on exhibition of CMS trait. Thus, the SGC is worth using in valuable highly inbreeding forms inclined to self-sterility, in order to enlarge the genetic variation and output of divers generations. However, it should be taken into consideration that the complicated effect on the plant traits can be noticed in inbreeding generation of red beet and may have an effect on the result of selection process at the root stage.

  16. Temperature dependent development parameters and population life table of beet armyworm, Spodoptera exigua (Hübner (Lepidoptera: Noctuidae

    Directory of Open Access Journals (Sweden)

    HonQing Dai

    2017-12-01

    Full Text Available Beet armyworm, Spodoptera exigua (Hübner, is an important insect pest fed on many crops. Temperature and host plant dependent development, survival, and population parameters of S. exigua were studied in present article. The results showed that the generation duration of S. exigua at temperatures 20, 25, 27, 30, and 35 ℃ were 37.61, 30.78, 22.40, 18.57, and 13.74 days, respectively. S. exigua could not survive at 38 ℃. The generation duration of S. exigua, feeding on Lactuca sativa, Lactuca Sativa L., Raphanus sativus L., and Allium fistulosum at 27 ℃, were 18.86, 20.10, 22.67, and 22.50 days respectively. And the generation survivorship was 30.91, 29.00, 22.00, and 27.50% respectively, far less than observed 81.91% feeding on artificial diet. S. exigua feeding on L. sativa showed the highest net reproduction rate (216.29, intrinsic rate for increase (0.34, population trend index (76.59, finite rate for increase (1.33, and fecundity (606.5 eggs, while these values were the lowest when it fed on A. fistulosum. Relationship between development rate and temperature was fitted with three models, the linear model, Logistic model and Wang model, and Wang model produced the best fitting goodness. Wang model showed that for the egg, the 1st-5th instar larvae, pupa and adult of S. exigua, the upper limit temperatures for development are 45, 44.5, 44.4, 40.3, 43.6, 38.9, 38, and 38 ℃, resepctively; the lower limit temperatures for development are 7.5, 7.2, 13.4, 7.3, 6.6, 5.3, 5.6, and 5.6 ℃, respectively, and the optimum temperatures for development are 21.9, 28.9, 25.5, 24.5, 26, 31.6, 30.6, and 29.1 ℃, respectively. The upper limit, lower limit and optimum temperatures for development of the entire generation are 38, 5.7 and 30 ℃, resepctively.

  17. In Vitro Fermentation of Sugar Beet Arabino-Oligosaccharides by Fecal Microbiota Obtained from Patients with Ulcerative Colitis To Selectively Stimulate the Growth of Bifidobacterium spp. and Lactobacillus spp

    DEFF Research Database (Denmark)

    Vigsnæs, Louise Kristine; Holck, Jesper; Meyer, Anne S.

    2011-01-01

    The potential prebiotic properties of arabino-oligosaccharides (AOS) derived from sugar beet pulp was studied using mixed cultures of human fecal bacteria from patients with ulcerative colitis (UC), in remission or with active disease, and in healthy controls. These results were compared to those...

  18. Interferência e estudo fitossociológico da comunidade infestante na cultura da beterraba transplantada = Interference and phytosociological study of weed communities on transplanted beets

    Directory of Open Access Journals (Sweden)

    Leonardo Bianco de Carvalho

    2008-07-01

    Full Text Available O trabalho teve como objetivo o estudo fitossociológico e a determinação dos períodos críticos de interferência da comunidade infestante na cultura da beterraba transplantada. Os tratamentos consistiram em períodos semanais crescentes de convivênciae de controle da comunidade infestante, a partir da segunda semana após o transplante das mudas. A comunidade infestante foi avaliada por meio do número de indivíduos e da massa seca acumulada correspondente, para cada população de planta daninha e período avaliado. A cultura foi colhida 91 dias após o transplante das mudas, quando se avaliou o diâmetro transversal e a produtividade comercial das raízes. As principais plantas daninhas encontradas foram Amaranthus viridis, Coronopus didymus, Galinsoga parviflora, Nicandraphysaloides e Solanum americanum. As populações encontradas apresentaram alta similaridade entre si. O período anterior à interferência e o período total de prevenção à interferência foram 51 e 35 dias após o transplante das mudas, respectivamente. A produção da beterraba mantida no limpo foi 44,92 t ha-1, e a redução devido à interferência das plantas daninhas por todo o ciclo foi mais de 70%.The objective of this research was to study the phytosociological andcritical interference periods of weed communities on transplanted beets. The treatments consisted of increasing weekly weedy/weed-free periods, starting at the second week after seedling transplanting. The weed community was evaluated based on the number ofindividuals and their corresponding accumulated dry mass, for each weed population and evaluated period. The beets were harvested 91 days after transplanting, followed by evaluation of the cross-sectional diameter and marketable yield. The weed communitieswere composed mainly of Amaranthus viridis, Coronopus didymus, Galinsoga parviflora, Nicandra physaloides and Solanum americanum, and the populations were very similar. The period before weed

  19. Feeding of wheat bran and sugar beet pulp as sole supplements in high-forage diets emphasizes the potential of dairy cattle for human food supply.

    Science.gov (United States)

    Ertl, P; Zebeli, Q; Zollitsch, W; Knaus, W

    2016-02-01

    Besides the widely discussed negative environmental effects of dairy production, such as greenhouse gas emissions, the feeding of large amounts of potentially human-edible feedstuffs to dairy cows is another important sustainability concern. The aim of this study was therefore to investigate the effects of a complete substitution of common cereal grains and pulses with a mixture of wheat bran and sugar beet pulp in a high-forage diet on cow performance, production efficiency, feed intake, and ruminating behavior, as well as on net food production potential. Thirteen multiparous and 7 primiparous mid-lactation Holstein dairy cows were randomly assigned to 1 of 2 treatments in a change-over design with 7-wk periods. Cows were fed a high-forage diet (grass silage and hay accounted for 75% of the dry matter intake), supplemented with either a cereal grain-based concentrate mixture (CON), or a mixture of wheat bran and dried sugar beet pulp (WBBP). Human-edible inputs were calculated for 2 different scenarios based on minimum and maximum potential recovery rates of human-edible energy and protein from the respective feedstuffs. Dietary starch and neutral detergent fiber contents were 3.0 and 44.1% for WBBP, compared with 10.8 and 38.2% in CON, respectively. Dietary treatment did not affect milk production, milk composition, feed intake, or total chewing activity. However, chewing index expressed in minutes per kilogram of neutral detergent fiber ingested was 12% lower in WBBP compared with CON. In comparison to CON, the human-edible feed conversion efficiencies for energy and protein, defined as human-edible output per human-edible input, were 6.8 and 5.3 times higher, respectively, in WBBP under the maximum scenario. For the maximum scenario, the daily net food production (human-edible output minus human-edible input) increased from 5.4 MJ and 250 g of crude protein per cow in CON to 61.5 MJ and 630 g of crude protein in the WBBP diet. In conclusion, our data suggest

  20. Processamento de produto farináceo a partir de beterrabas submetidas à secagem estacionária = Processing flour product obtained from stationary beet drying

    Directory of Open Access Journals (Sweden)

    Djalma Gomes de Araújo Filho

    2011-04-01

    Full Text Available O consumo de hortaliças desidratadas tem sido estimulado pela praticidade de uso, maior tempo de conservação comparado à in natura e possibilidade de aproveitamento da produção excedente, reduzindo efeitos de sazonalidade. A pesquisa propôs produzir uma farinha de beterraba com a aplicação de procedimentos tecnológicos simples e disponíveis para grande parte dos pequenos produtores. Foram comparados diferentes cortes de beterraba, longitudinais (long 2; 4,5; 9 mm e transversais (trans 2; 4,5; 9 mm, quanto ao tempo de secagem e de trituração, taxa de secagem, rendimento em produto farináceo e sua granulometria. Considerando que a taxa de secagem foi baixa, que o tempo de permanência do produto no secador foi baixo, que a farinha apresentou baixa granulometria, bem como a facilidade de preparo de fatias, os tratamentos em palito de 4,5 mm de espessura foram recomendados para a produção de farinha de beterraba. A farinha apresentou teor destacado para a fibra alimentar, carboidrato, proteína, total de minerais, e reduzido para lipídeo.The consumption of dehydrated vegetables has been stimulated for their practical use, higher conservation time compared to in natura varieties, and the possibility of using surplus production, thus reducing the effects of seasonality. This research proposed the production of beet flour, using simple technology and procedures available for the majority of small producers. Different beet slices were compared: longitudinal (long 2; 4.5 and 9 mm and cross-section (cross 2, 4.5 and 9 mm, about drying and grinding times, drying rates, dry flour yields, and particle size. Considering that the drying rate was low, that the length of time of the product in the dryer was low, that the flour had low particle size, and the ease ofpreparing slices, the treatments of 4.5 mm slices were recommended for the production of beet flour. The flour presented high dietary fiber, carbohydrate, protein and total mineral

  1. Presencia de Circulifer tenellus Baker y Beet mild curly top virus en maleza durante el invierno en el centro norte de México Circulifer tenellus Baker and Beet mild curly top virus presence in weeds during the winter in north-central Mexico

    OpenAIRE

    Rodolfo Velásquez-Valle; Luis Roberto Reveles-Torres; Mario Domingo Amador-Ramírez; María Mercedes Medina-Aguilar; Guillermo Medina-García

    2012-01-01

    Una de las enfermedades más importantes del chile para secado en el norte centro de México es la denominada amarillamientos del chile. Existe poca información acerca de la interacción entre el vector (Circulifer tenellus Baker), el Beet mild curly top virus y la maleza durante el invierno en esta región, consecuentemente el objetivo del trabajo fue identificar maleza de invierno que sirve como refugio para el vector y hospedero del virus en esta región. Entre enero y marzo de 2011 se muestrea...

  2. Effect of different levels of nitrogen fertilizer on yield and quality of sugar beet Beta vulgaris irrigated with saline groundwater (fertigation and surface irrigation) and grown under saline conditions

    International Nuclear Information System (INIS)

    Janat, M.

    2009-07-01

    In a field experiment Sugar beet Beta vulgaris was grown as a spring crop during the growing seasons of 2004 and 2006, in salt affected soil, previously planted with sesbania and barley (2005 and 2003) to evaluate the response of sugar beet to two irrigation methods, (drip fertigation and surface irrigation), different levels of nitrogen fertilizer and its effect on yield and quality. Different rates of nitrogen fertilizers (0, 50, 100, 150 and 200 kg N/ ha) as urea (46% N) were injected for drip irrigation or broadcasted for the surface-irrigated treatments in four equally split applications. The 15 N labelled urea was applied to sub-plots of 1.0 m 2 in each experimental unit in a manner similar to that of unlabeled urea. Irrigation scheduling was carried out using the direct method of neutron scattering technique. Sugar beet was irrigated when soil moisture in the upper 25 cm was 80% of the field capacity (FC) and such practice continued until the six leaf stage. From the latter stage until harvest, sugar beet was irrigated when soil moisture in the upper 50 cm reached 80% of the FC. The amount of irrigation water applied, electrical conductivity of the soil paste, dry matter and fresh roots yield, total nitrogen uptake and N derived from fertilizer were also determined. Furthermore, Nitrogen use as well as water use-efficiencies for dry matter and roots yield were also calculated. Results revealed that sugar beets and dry matter yield increased with increasing N input up to 100-150 kg N/ha which was indicated by the higher dry matter yield, and sugar beet yield. Sugar percentage was also increased relative to the average percentage recorded in Syria. Crop water use efficiencies, for both the drip-fertigated and surface-irrigated treatments were increased in most cases with increasing rate of nitrogen fertilizer. During the course of this study, small increases in soil salinity under both irrigation methods were observed. Higher increases in soil salinity was

  3. Changes in weed infestations on plantations of sugar beet (Beta vulgaris L. subsp. vulgaris cultivated on black soil near Wrocław in 1989–1995 and 2006–2012

    Directory of Open Access Journals (Sweden)

    Krzysztof Domaradzki

    2016-03-01

    Full Text Available Field studies were carried out in 1989–1995 and 2006–2012 on plantations of sugar beet (Beta vulgaris L. subsp. vulgaris. During this period, 542 phytosociological relevés were made using the Braun-Blanquet method. In total, 46 weed species were found. In 1989–1995, the occurrence of 36 segetal species was reported. The highest cover indices were determined for Chenopodium album and Amaranthus retroflexus. Galium aparine, Echinochloa crus-galli, and Elymus repens were the dominant species, as well. Analysis of the frequency of occurrence revealed one constant species (Chenopodium album, two frequent species (Amaranthus retroflexus and Galium aparine, and two medium-frequent species (Echinochloa crus-galli and Matricaria maritima ssp. inodora. In 2006–2012, the occurrence of 40 weed species on the sugar beet plantations was recorded. The plantations were clearly dominated by Chenopodium album, accompanied by Polygonum persicaria and Polygonum lapathifolium ssp. lapathifolium. Other dominant species comprised Setaria viridis, Galinsoga parviflora, Brassica napus ssp. napus, and Fallopia convolvulus. The Chenopodium album was a constant component of the sugar beet plantations. In turn, no frequent species were observed and six medium-frequent species were found (Setaria viridis, Galinsoga parviflora, Brassica napus ssp. napus, Echinochloa crus-galli, Amaranthus retroflexus, and Capsella bursa-pastoris. Noteworthy, the presence of previously unreported species, e.g., Abutilon theophrasti, Hyoscyamus niger, or Artemisia vulgaris, was revealed. These species are rare components in sugar beet crops. A reverse phenomenon, i.e., the disappearance of some species such as Euphorbia helioscopia, Malva neglecta, Rumex acetosella, Sinapis arvensis, or Sisymbrium officinale, was also observed.

  4. Tailored enzymatic production of oligosaccharides from sugar beet pectin and evidence of differential effects of a single DP chain length difference on human faecal microbiota composition after in vitro fermentation

    DEFF Research Database (Denmark)

    Holck, Jesper; Hjernø, K.; Lorentzen, A.

    2011-01-01

    Sugar beet pectin was degraded enzymatically and separated by ion exchange chromatography into series of highly purified homogalacturonides and rhamnogalacturonides. MALDI-TOF/TOF mass-spectrometry was used to determine sizes and structural features. The methodology was based on the sequential us....... This indicates that pectic oligosaccharides with only slightly different structures have significantly different biological effects. This is the first report of pectic oligosaccharide activity on gut bacterial populations related to the metabolic syndrome associated with obesity....

  5. Manejo da irrigação associada a coberturas mortas vegetais no cultivo orgânico da beterraba Irrigation management and mulching in organic beet planting

    Directory of Open Access Journals (Sweden)

    Daniel F. de Carvalho

    2011-04-01

    Full Text Available Práticas agrícolas orgânicas, como a cobertura do solo com palha, foram testadas em área irrigada por gotejamento na Baixada Fluminense, no Estado do Rio de Janeiro. O cultivo de inverno da beterraba nesta região é favorecido por temperaturas mais amenas, coincidindo com a época de maior disponibilidade do produto no Estado. No cultivo da beterraba, foram adotados três tipos de cobertura do solo e seis lâminas de irrigação (0; 29; 48; 78; 100 e 148% da ETc determinadas com base no balanço de água no solo utilizando a técnica da TDR. O delineamento estatístico adotado foi blocos casualizados, com seis tratamentos e quatro repetições. Sob cobertura morta de Pennisetum purpureum, de Gliricidia sepium e na ausência de cobertura morta, os valores máximos relativos de EUA, no cultivo de beterraba, foram de 21,00; 32,90 e 17,90 kg m-3, respectivamente. A maior e a menor lâmina de irrigação acumulada para cada tipo de manejo foram de 2.746 e 951 m³ ha-1 nas parcelas sem cobertura morta. Em comparação, as parcelas com cobertura do solo reduziram em 34,5 e 10,5% as lâminas acumuladas, respectivamente. Os valores acumulados de nitrogênio nas partes das plantas foram maiores no cultivo sob cobertura morta de G. sepium, indicando vantagens desta prática cultural associada à irrigação por gotejamento.Organic farming practices, like mulching, were tested in drip irrigated area in Baixada Fluminense, state of Rio de Janeiro, Brazil. In this region, the winter crop of sugar beet is favored by mild temperatures, coinciding with the period of higher product availability in the State. For the beet planting were used three soil management practices (different conditions of coverage. In each one, six irrigation depth(0, 29, 48, 78, 100 and 148% of ETc, estimated based on soil water balance using TDR technique were applied through drip of different flow rates. Moreover, it was also included a plot without irrigation. The statistical

  6. Application of low-dose gamma irradiation to extend the shelf life of minimally processed Red Beet (Beta vulgaris sp. vulgaris L.), cv. Early Wonder

    International Nuclear Information System (INIS)

    Hernandez, Nilber Kenup

    2006-01-01

    This study was aimed at investigating the effects of low-dose gamma irradiation on shelf-life extension and phyto sanitary safety of minimally processed red beet with basis on physicochemical; microbiological; chemical and sensory analyses. The samples (Beta vulgaris ssp. vulgaris L.), Early Wonder cultivar, were cultivated in the experimental area of the Horticulture Sector of the Departamento de Fitotecnia of the Instituto de Agronomia, Universidade Federal Rural do Rio de Janeiro, Seropedica, RJ, as part of two experiments performed during the second semester of 2005. In each experiment, 1200 plants (40 per linear meter of terrain) were sowed. Physicochemical analyses (fresh mass; length; average diameter and total soluble solids) of the edible part of the red beets (their tuberous roots) were periodically carried out in order to assess the most appropriate time for harvest by monitoring the development of the plants. Those times were found to be 104 and 73 days after transplanting, respectively. The harvested edible part of the roots were minimally processed and separated in two groups: (1) gamma irradiated (with doses of 0.5; 1.0 and 1.5 kGy) and (2) non-irradiated (control). All samples were stored at 8 degree C. Microbiological analyses were performed during the storage period (22 and 21 days, for experiments 1 and 2, respectively) in order to evaluate the phyto sanitary quality of the samples (Salmonella sp.; coliforms and total count of mesophilic aerobic and lactic acid bacteria). The samples irradiated with 1.0 and 1.5 kGy were found to remain appropriate for consumption for 21 days, as compared to only 7 days for the control. Monitoring of chemical composition was also performed and included the determination of saccharose; glucose; fructose and vitamins B1 and B2. No difference was found between the concentrations of those vitamins in irradiated and control samples at the end of the storage period, whereas significant changes in sugar contents were

  7. Acúmulo e exportação de nutrientes em beterraba Accumulation and exportation of nutrients in beet crop

    Directory of Open Access Journals (Sweden)

    Leilson Costa Grangeiro

    2007-04-01

    Full Text Available O objetivo do presente trabalho foi determinar o acúmulo e exportação de nutrientes pela cultura da beterraba em condições de altas temperaturas e luminosidade. O delineamento experimental utilizado foi em blocos casualizados completos com quatro repetições, sendo os tratamentos constituídos pelas épocas de coleta de plantas (20, 30, 40, 50 e 60 dias após semeadura. Em cada coleta foram utilizadas quatro plantas por repetição. O máximo acúmulo de massa seca ocorreu aos 60 DAS, sendo de 21,35 g/planta. A maior demanda de nutriente aconteceu no período de 50 a 60 DAS para N e Mg, 30 a 50 DAS para P, 30 a 40 para K e 40 a 50 DAS para Ca. A ordem decrescente dos nutrientes acumulados pela beterraba foi: N, K, Mg, Ca e P. As quantidades totais de N, P, K, Ca e Mg exportadas pelas raízes foram respectivamente de 88,0; 6,1; 93,2; 12,1 e 16,8 kg/ha.The objective of this research was to determine on field condition the accumulation and exportation of nutrients by beet crop in conditions of high temperatures and radiations intensity. The experimental design was fully randomized blocks, with four replications. The treatments consisted of the sampling times (20, 30, 40, 50 and 60 days after sowing (DAS. The maximum accumulation of dry mass occurred at 60 DAS, being of 21.35 g/plant. The period of higher demand for N and Mg occurred from 50 to 60 DAS, 30 the 50 DAT for P, 30 the 40 for K and 40 the 50 for Ca. The decreasing order of nutrient accumulation by the beet crop was: N, K, Mg, Ca and P. The roots exported 88.0 kg/ha of N; 6.1 kg/ha of P; 93.1 kg/ha of K; 12.1 kg/ha of Ca and 16.8 kg/ha of Mg.

  8. Influence of the incorporation mode of sugar beet pulp in the finishing diet on the digestive tract and performances of geese reared for foie gras production.

    Science.gov (United States)

    Arroyo, J; Lavigne, F; Bannelier, C; Fortun-Lamothe, L

    2017-09-01

    The aim of this work was to study the effects of incorporating sugar beet pulp (SBP) into the diet of geese in two feeding systems (complete pelleted feed or loose-mix feeding system) on crop development and performance. A total of 480 1-d-old male geese were divided into three groups whose diet differed from d 56 to 90: a complete pelleted diet containing 50% corn (control diet: AMEn 11.5 MJ/kg; CP 161 g/kg), and no SBP; a complete pelleted diet containing 50% corn and 10% SBP (SBPcp diet: AMEn: 11.5 MJ/kg; CP: 161 g/kg); and a mix in the same feeder (SBPlm diet) of 500 g/kg of protein-rich pellets containing 20% SBP (SBPprp: AMEn: 9.0 MJ/kg; CP: 250 g/kg) and 500 g/kg of whole corn (WC: AMEn: 14.0 MJ/kg; CP: 72 g/kg). Body traits, including crop volume, were measured at d 91. From d 91 to 106, 88 birds/group were overfed with a mixture containing mainly corn and water before slaughter to measure fatty liver performance. Feed intake from d 56 to 90 was higher (+10%; P = 0.004) in the SBPcp group than the other two, but at d 90, the body weight (BW) of the birds was higher (+7%; P = 0.002) in the SBPlm group than the other two. At d 91, the volume of the crop was greater in the SBPcp group (80.4 mL/kg of BW, P 0.05) between the three groups. In conclusion, the use of sugar beet pulp in the diet of finishing geese helps the adaptation of the digestive tract to the overfeeding period, even in a loose-mix feeding system based on whole corn. © 2017 Poultry Science Association Inc.

  9. Formowanie powierzchni asymilacyjnej i biomasy przez rośliny buraków cukrowych [Formation of the assimilation area and biomass by sugar beet plants

    Directory of Open Access Journals (Sweden)

    K. Olech

    2015-06-01

    Full Text Available Measurements were carried out of the assimilation area, NAR value, the crop growth rate (C and of the yield of roots and leaves of sugar beet plants in a production field during two successive vegetation years. An interdependence was found between the formation of the assimilation area in the canopy and the final yield of biomass. The assimilation area depended mainly on the date of sowing. In 1975, the sowing was earlier by 15 days, amid this resulted in a much more favourable LAI and in a higher yield of biomass. During both vegetation years, a violent decrease of the crop growth rate was observed at the end of August and at the beginning of September. This may be due to an unfavourable change in the ratio of the area of younger, photosynthetically active leaves to older, less active leaves and also to the increased participation of the loss of the assimilates resulting from stronger respiration of the fast growing roots while the photosynthesis of the whole plants decreases.

  10. Response of anaerobic granular sludge to iron oxide nanoparticles and multi-wall carbon nanotubes during beet sugar industrial wastewater treatment.

    Science.gov (United States)

    Ambuchi, John J; Zhang, Zhaohan; Shan, Lili; Liang, Dandan; Zhang, Peng; Feng, Yujie

    2017-06-15

    The accelerated use of iron oxide nanoparticles (IONPs) and multi-wall carbon nanotubes (MWCNTs) in the consumer and industrial sectors has triggered the need to understand their potential environmental impact. The response of anaerobic granular sludge (AGS) to IONPs and MWCNTs during the anaerobic digestion of beet sugar industrial wastewater (BSIW) was investigated in this study. The IONPs increased the biogas and subsequent CH 4 production rates in comparison with MWCNTs and the control samples. This might be due to the utilization of IONPs and MWCNTs as conduits for electron transfer toward methanogens. The MWCNTs majorly enriched the bacterial growth, while IONP enrichment mostly benefitted the archaea population. Furthermore, scanning electron microscopy and confocal laser scanning microscopy revealed that AGS produced extracellular polymeric substances, which interacted with the IONPs and MWCNTs. This provided cell protection and prevented the nanoparticles from piercing through the membranes and thus cytotoxicity. The results provide useful information and insights on the adjustment of anaerobic microorganisms to the natural complex environment based on nanoparticles infiltration. Copyright © 2017 Elsevier Ltd. All rights reserved.

  11. Quantitative detection of the potato cyst nematode, Globodera pallida, and the beet cyst nematode, Heterodera schachtii, using Real-Time PCR with SYBR green I dye.

    Science.gov (United States)

    Madani, Mehrdad; Subbotin, Sergei A; Moens, Maurice

    2005-04-01

    The potato cyst nematode Globodera pallida and the beet cyst nematode Heterodera schachtii are major nematode pests in world agriculture. Precise identification and knowledge about the number of nematodes in field soil are necessary to develop effective integrated pest control. Here we report the results of the Real-Time PCR assay for the rapid detection and quantification of G. pallida and H. schachtii. Using species specific primers and SYBR green I dye, we were able to detect a single second stage juvenile of cyst forming nematodes in samples. The specificity of the reaction was confirmed by the lack of amplification of DNAs from other Heterodera or Globodera species. Validation tests showed a rather high correlation between real numbers of second stage juveniles in a sample and expected numbers detected by Real-Time PCR. Reasons for observed differences in sensitivity and reliability of quantification detection for two species as well as other problems of Real-Time PCR are discussed. The Real-Time PCR assay with SYBR green I dye targeting fragments of the ITS-rDNA provided a sensitive means for the rapid and simultaneous detection and quantification of juveniles of these pests.

  12. The use of the short-lived radioisotopes 11C and 13N to study nitrogen uptake and photosynthate translocation in fodder beet

    International Nuclear Information System (INIS)

    McNaughton, G.S.; Minchin, P.E.H.

    1983-01-01

    Following discussions at the Nitrogen Balance Workshop held at Massey University, May 1980, on the use of the 10 min half-life isotope nitrogen-13, it was decided to carry out collaborative experiments with Dr K.M. Goh from Lincoln College. These were concerned with the mechanism of the effect of sodium chloride on the uptake of nitrate and ammonium ions by beet (Beta vulgaris L) plants. In this report we firstly summarize briefly some of the relevant literature then report on the experiments carried out to November 1982. The initial experiments used nitrogen-13 to investigate, with hydroponically grown plants, the effect of sodium chloride on the uptake by roots, and the transport to leaves, of nitrogen-13 applied to the roots as nitrate or as ammonium ions. After failing to find any response to NaCl in these experiments, it was decided to determine whether there was any effect of NaC1 on the transport of carbon-11 labelled photosynthates from the leaves. Production of this preliminary report is a first step to assessing the next phase, if any of this investigation

  13. Isolation, one-step affinity purification, and characterization of a polyextremotolerant laccase from the halophilic bacterium Aquisalibacillus elongatus and its application in the delignification of sugar beet pulp.

    Science.gov (United States)

    Rezaei, Shahla; Shahverdi, Ahmad Reza; Faramarzi, Mohammad Ali

    2017-04-01

    The aim of the present work was to study the ability of a halophilic bacterial laccase to efficient delignification in extreme conditions. Here, a highly stable extracellular laccase showing ligninolytic activity from halophilic Aquisalibacillus elongatus is described. The laccase production was strongly influenced by NaCl and CuSO 4 and under optimal conditions reached 4.8UmL -1 . The monomeric enzyme of 75kDa was purified by a synthetic affinity column with 68.2% yield and 99.8-fold purification. The enzyme showed some valuable features viz. stability against a wide range of organic solvents, salts, metals, inhibitors, and surfactants and specificity to a wide spectrum of substrates diverse in structure and redox potential. It retained more than 50% of the original activity at 25-75°C and pH 5.0-10.0. Furthermore, the enzyme was found to be effective in the delignification of sugar beet pulp in an ionic liquid that makes it useful for industrial applications. Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Photolabeling of tonoplast from sugar beet cell suspensions by [3H]5-(N-methyl-N-isobutyl)-amiloride, an inhibitor of the vacuolar Na+/H+ antiport

    International Nuclear Information System (INIS)

    Barkla, B.J.; Charuk, J.H.M.; Blumwald, E.; Cragoe, E.J. Jr.

    1990-01-01

    The effects of 5-(N-methyl-N-isobutyl)-amiloride (MIA), an amiloride analog, was tested on the Na + /H + antiport activity of intact vacuoles and tonoplast vesicles isolated from sugar beet (Beta vulgaris L.) cell suspension cultures. MIA inhibited Na + /H + exchange in a competitive manner with a K i of 2.5 and 5.9 micromolar for ΔpH-dependent 22 Na + influx in tonoplast vesicles and Na + -dependent H + efflux in intact vacuoles, respectively. Scatchard analysis of the binding of [ 3 H]MIA to tonoplast membranes revealed a high affinity binding component with a K d of 1.3 micromolar. The close relationship between the dissociation constant value obtained and the constants of inhibition for MIA obtained by fluorescence quenching and isotope exchange suggests that the high affinity component represents a class of sites associated with the tonoplast Na + /H + antiport. Photolabeling of the tonoplast with [ 3 H]MIA revealed two sets of polypeptides with a different affinity to amiloride and its analog

  15. Photolabeling of tonoplast from sugar beet cell suspensions by [h]5-(N-methyl-N-isobutyl)-amiloride, an inhibitor of the vacuolar na/h antiport.

    Science.gov (United States)

    Barkla, B J; Charuk, J H; Cragoe, E J; Blumwald, E

    1990-07-01

    The effects of 5-(N-methyl-N-isobutyl)-amiloride (MIA), an amiloride analog, was tested on the Na(+)/H(+) antiport activity of intact vacuoles and tonoplast vesicles isolated from sugar beet (Beta vulgaris L.) cell suspension cultures. MIA inhibited Na(+)/H(+) exchange in a competitive manner with a K(i) of 2.5 and 5.9 micromolar for DeltapH-dependent (22)Na(+) influx in tonoplast vesicles and Na(+)-dependent H(+) efflux in intact vacuoles, respectively. Scatchard analysis of the binding of [(3)H]MIA to tonoplast membranes revealed a high affinity binding component with a K(d) of 1.3 micromolar. The close relationship between the dissociation constant value obtained and the constants of inhibition for MIA obtained by fluorescence quenching and isotope exchange suggests that the high affinity component represents a class of sites associated with the tonoplast Na(+)/H(+) antiport. Photolabeling of the tonoplast with [(3)H]MIA revealed two sets of polypeptides with a different affinity to amiloride and its analog.

  16. Photolabeling of Tonoplast from Sugar Beet Cell Suspensions by [3H]5-(N-Methyl-N-Isobutyl)-Amiloride, an Inhibitor of the Vacuolar Na+/H+ Antiport 1

    Science.gov (United States)

    Barkla, Bronwyn J.; Charuk, Jeffrey H. M.; Cragoe, Edward J.; Blumwald, Eduardo

    1990-01-01

    The effects of 5-(N-methyl-N-isobutyl)-amiloride (MIA), an amiloride analog, was tested on the Na+/H+ antiport activity of intact vacuoles and tonoplast vesicles isolated from sugar beet (Beta vulgaris L.) cell suspension cultures. MIA inhibited Na+/H+ exchange in a competitive manner with a Ki of 2.5 and 5.9 micromolar for ΔpH-dependent 22Na+ influx in tonoplast vesicles and Na+-dependent H+ efflux in intact vacuoles, respectively. Scatchard analysis of the binding of [3H]MIA to tonoplast membranes revealed a high affinity binding component with a Kd of 1.3 micromolar. The close relationship between the dissociation constant value obtained and the constants of inhibition for MIA obtained by fluorescence quenching and isotope exchange suggests that the high affinity component represents a class of sites associated with the tonoplast Na+/H+ antiport. Photolabeling of the tonoplast with [3H]MIA revealed two sets of polypeptides with a different affinity to amiloride and its analog. Images Figure 7 PMID:16667602

  17. The beet cyst nematode Heterodera schachtii modulates the expression of WRKY transcription factors in syncytia to favour its development in Arabidopsis roots.

    Directory of Open Access Journals (Sweden)

    Muhammad Amjad Ali

    Full Text Available Cyst nematodes invade the roots of their host plants as second stage juveniles and induce a syncytium which is the only source of nutrients throughout their life. A recent transcriptome analysis of syncytia induced by the beet cyst nematode Heterodera schachtii in Arabidopsis roots has shown that thousands of genes are up-regulated or down-regulated in syncytia as compared to root segments from uninfected plants. Among the down-regulated genes are many which code for WRKY transcription factors. Arabidopsis contains 66 WRKY genes with 59 represented by the ATH1 GeneChip. Of these, 28 were significantly down-regulated and 6 up-regulated in syncytia as compared to control root segments. We have studied here the down-regulated genes WRKY6, WRKY11, WRKY17 and WRKY33 in detail. We confirmed the down-regulation in syncytia with promoter::GUS lines. Using various overexpression lines and mutants it was shown that the down-regulation of these WRKY genes is important for nematode development, probably through interfering with plant defense reactions. In case of WRKY33, this might involve the production of the phytoalexin camalexin.

  18. Demand-driven biogas production from sugar beet silage in a novel fixed bed disc reactor under mesophilic and thermophilic conditions.

    Science.gov (United States)

    Terboven, Christiane; Ramm, Patrice; Herrmann, Christiane

    2017-10-01

    A newly developed fixed bed disc reactor (FBDR) which combines biofilm formation on biofilm carriers and reactor agitation in one single system was assessed for its applicability to demand-driven biogas production by variable feeding of sugar beet silage. Five different feeding patterns were studied at an organic loading of 4g VS L -1 d -1 under mesophilic and thermophilic conditions. High methane yields of 449-462L N kg VS were reached. Feeding variable punctual loadings caused immediate response with 1.2- to 3.5-fold increase in biogas production rates within 15min. Although variable feeding did not induce process instability, a temporary decrease in pH-value and methane concentration below 40% occurred. Thermophilic temperature was advantageous as it resulted in a more rapid, higher methane production and less pronounced decrease in methane content after feeding. The FBDR was demonstrated to be well-suited for flexible biogas production, but further research and comparison with traditional reactor systems are required. Copyright © 2017 Elsevier Ltd. All rights reserved.

  19. Effects of feeding ratio of beet pulp to alfalfa hay or grass hay on ruminal mat characteristics and chewing activity in Holstein dry cows.

    Science.gov (United States)

    Izumi, Kenichi; Unno, Chigusa

    2010-04-01

    The influence of the feeding ratio of a non-forage fiber source and hay on ruminal mat characteristics and chewing activity was evaluated in dairy dry cows. Cows were fed four different diets: the ratios of alfalfa hay (AH) to beet pulp (BP) were 8:2 (dry matter basis, A8B2) and 2:8 (A2B8), and those of grass hay (GH) to BP were 8:2 (G8B2) and 2:8 (G2B8). Total eating time was decreased with increasing BP content (P rumination time for AH was shorter than that for GH (P content (P ruminal mat was detected by using a penetration resistance test of the rumen digesta. Penetration resistance value (PRV) of ruminal mat was highest with the G8B2 diet and PRV decreased with increasing BP content (P ruminal mat was greater for increasing BP content (P ruminal mat PRV on total rumination time resulted in a high positive correlation (r = 0.744; P ruminal mat stimulated rumination activity and a ruminal mat could be formed, although it was soft even when cows were offered a large quantity of BP.

  20. Divergence of host range and biological properties between natural isolate and full-length infectious cDNA clone of the Beet mild yellowing virus 2ITB.

    Science.gov (United States)

    Klein, Elodie; Brault, Véronique; Klein, Delphine; Weyens, Guy; Lefèbvre, Marc; Ziegler-Graff, Véronique; Gilmer, David

    2014-01-01

    Plant infection by poleroviruses is restricted to phloem tissues, preventing any classical leaf rub inoculation with viral RNA or virions. Efficient virus inoculation to plants is achieved by viruliferous aphids that acquire the virus by feeding on infected plants. The use of promoter-driven infectious cDNA is an alternative means to infect plants and allows reverse genetic studies to be performed. Using Beet mild yellowing virus isolate 2ITB (BMYV-2ITB), we produced a full-length infectious cDNA clone of the virus (named BMYV-EK) placed under the control of the T7 RNA polymerase and the Cauliflower mosaic virus 35S promoters. Infectivity of the engineered BMYV-EK virus was assayed in different plant species and compared with that of the original virus. We showed that in vitro- or in planta-derived transcripts were infectious in protoplasts and in whole plants. Importantly, the natural aphid vector Myzus persicae efficiently transmitted the viral progeny produced in infected plants. By comparing agroinoculation and aphid infection in a host range assay, we showed that the engineered BMYV-EK virus displayed a similar host range to BMYV-2ITB, except for Nicotiana benthamiana, which proved to be resistant to systemic infection with BMYV-EK. Finally, both the BMYV-EK P0 and the full-length clone were able to strongly interfere with post-transcriptional gene silencing. © 2013 BSPP AND JOHN WILEY & SONS LTD.

  1. Rack-1, GAPDH3, and actin: proteins of Myzus persicae potentially involved in the transcytosis of beet western yellows virus particles in the aphid

    International Nuclear Information System (INIS)

    Seddas, Pascale; Boissinot, Sylvaine; Strub, Jean-Marc; Dorsselaer, Alain van; Regenmortel, Marc H.V. van; Pattus, Franc

    2004-01-01

    Beet western yellows virus (BWYV) is a Polerovirus that relies on the aphid Myzus persicae for its transmission, in a persistent-circulative mode. To be transmitted, the virus must cross the midgut and the accessory salivary glands (ASG) epithelial barriers in a transcytosis mechanism where vector receptors interact with virions. In this paper, we report in vitro interaction experiments between BWYV and aphid components. Using the M. persicae clone from Colmar, we showed that a set of aphid polypeptides, separated by SDS-PAGE or 2D electrophoresis (2DE), can bind in vitro to purified wild type or mutant particles. Using subcellular fractionation, we showed that the 65-kDa polypeptide identified as symbionin is a soluble protein whereas the other polypeptides seem to be associated more or less strongly to the membrane. We hypothesize that three polypeptides, identified by mass spectrometry as Rack-1, GAPDH3, and actin, may be involved in the epithelial transcytosis of virus particles in the aphid vector

  2. Crecimiento de Plantas de Remolacha (Beta vulgaris L. var. Crosby Egipcia Bajo Coberturas de Color Growth of Beet (Beta vulgaris L. var. Crosby Egipcia under Colored Covers

    Directory of Open Access Journals (Sweden)

    Fánor Casierra-Posada

    2011-12-01

    Full Text Available La respuesta de las plantas a diferente color en la iluminación, se atribuye a fotorreceptores que conducen a diversas expresiones fenotípicas en diferentes niveles y etapas del desarrollo vegetal. Para determinar si el color de iluminación en que se cultivan las plantas de remolacha (Beta vulgaris L. var. Crosby Egipcia, afecta su crecimiento, rendimiento y calidad, se realizó en Duitama -; Colombia, un estudio bajo coberturas de color azul, rojo o transparente. Para conseguir los colores se colocaron películas de polietileno, 65 cm por encima del cultivo, dejando un control a plena exposición. Las plantas cubiertas con la película roja presentaron mejor calidad de raíz basada en el diámetro, sólidos solubles totales y peso fresco y seco en comparación con las que crecieron bajo cobertura azul, transparente o los controles. Las plantas bajo la cobertura roja mostraron valores mayores de área foliar y peso seco total. Los valores más bajos se presentaron en plantas bajo la cubierta azul. La radiación monocromática inducida por las coberturas alteró también la distribución de materia seca en los órganos de la planta. La calidad de la luz alteró el crecimiento y la calidad del producto a cosechar en remolacha, por los efectos sobre los fotorreceptores que alteran los patrones de crecimiento.Plant responses to different colors of illumination are attributed to different photoreceptors which operate as light-induced initiators of signalling pathways leading to varying phenotypic expressions at various levels and stages of plant development. To determine whether the color of illumination under which plants are grown, affects the growth, yield and the quality of harvested product, beet plants (Beta vulgaris L. var. Crosby Egipcia were grown under either blue-enriched, red-enriched, or transparent covers in Duitama -Colombia. To get colors, red, blue and transparent polyethylene films were expanded 65 cm above crop, leaving an

  3. The effects of foliar fertilization with iron sulfate in chlorotic leaves are limited to the treated area. A study with peach trees (Prunus persica L. Batsch grown in the field and sugar beet (Beta vulgaris L. grown in hydroponics

    Directory of Open Access Journals (Sweden)

    Hamdi eEl-Jendoubi

    2014-01-01

    Full Text Available Crop Fe deficiency is a worldwide problem. The aim of this study was to assess the effects of foliar Fe applications in two species grown in different environments: peach (Prunus persica L. Batsch trees grown in the field and sugar beet (Beta vulgaris L. cv. ‘Orbis’ grown in hydroponics. The distal half of Fe-deficient, chlorotic leaves was treated with Fe sulfate by dipping and using a brush in peach trees and sugar beet plants, respectively. The re-greening of the distal (Fe-treated and basal (untreated leaf areas was monitored, and the nutrient and photosynthetic pigment composition of the two areas were also determined. Leaves were also studied using chlorophyll fluorescence imaging, low temperature-scanning electron microscopy microanalysis, scanning transmission ion microscopy-particle induced X-ray emission and Perls Fe staining. The distal, Fe-treated leaf parts of both species showed a significant increase in Fe concentrations (across the whole leaf volume and marked re-greening, with significant increases in the concentrations of all photosynthetic pigments, as well as decreases in de-epoxidation of xanthophyll cycle carotenoids and increases in photochemical efficiency. In the basal, untreated leaf parts, Fe concentrations increased slightly, but little re-greening occurred. No changes in the concentrations of other nutrients were found. Foliar Fe fertilization was effective in re-greening treated leaf areas both in peach trees and sugar beet plants. Results indicate that the effects of foliar Fe-sulfate fertilization in Fe-deficient, chlorotic leaves were minor outside the leaf surface treated, indicating that Fe mobility within the leaf is a major constraint for full fertilizer effectiveness in crops where Fe-deficiency is established and leaf chlorosis occurs.

  4. The effects of foliar fertilization with iron sulfate in chlorotic leaves are limited to the treated area. A study with peach trees (Prunus persica L. Batsch) grown in the field and sugar beet (Beta vulgaris L.) grown in hydroponics.

    Science.gov (United States)

    El-Jendoubi, Hamdi; Vázquez, Saúl; Calatayud, Angeles; Vavpetič, Primož; Vogel-Mikuš, Katarina; Pelicon, Primož; Abadía, Javier; Abadía, Anunciación; Morales, Fermín

    2014-01-01

    Crop Fe deficiency is a worldwide problem. The aim of this study was to assess the effects of foliar Fe applications in two species grown in different environments: peach (Prunus persica L. Batsch) trees grown in the field and sugar beet (Beta vulgaris L. cv. "Orbis") grown in hydroponics. The distal half of Fe-deficient, chlorotic leaves was treated with Fe sulfate by dipping and using a brush in peach trees and sugar beet plants, respectively. The re-greening of the distal (Fe-treated) and basal (untreated) leaf areas was monitored, and the nutrient and photosynthetic pigment composition of the two areas were also determined. Leaves were also studied using chlorophyll fluorescence imaging, low temperature-scanning electron microscopy microanalysis, scanning transmission ion microscopy-particle induced X-ray emission and Perls Fe staining. The distal, Fe-treated leaf parts of both species showed a significant increase in Fe concentrations (across the whole leaf volume) and marked re-greening, with significant increases in the concentrations of all photosynthetic pigments, as well as decreases in de-epoxidation of xanthophyll cycle carotenoids and increases in photochemical efficiency. In the basal, untreated leaf parts, Fe concentrations increased slightly, but little re-greening occurred. No changes in the concentrations of other nutrients were found. Foliar Fe fertilization was effective in re-greening treated leaf areas both in peach trees and sugar beet plants. Results indicate that the effects of foliar Fe-sulfate fertilization in Fe-deficient, chlorotic leaves were minor outside the leaf surface treated, indicating that Fe mobility within the leaf is a major constraint for full fertilizer effectiveness in crops where Fe-deficiency is established and leaf chlorosis occurs.

  5. Phenotypic Plasticity, Epigenetic or Genetic Modifications in Relation to the Duration of Cd-Exposure within a Microevolution Time Range in the Beet Armyworm.

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    Maria Augustyniak

    Full Text Available In the case of the pests inhabiting metal polluted or fields where the use of pesticides is common, a natural selection of resistant individuals can occur. This may pose serious problems for humans, agriculture, as well as the economies of many countries. In this study, the hypothesis that multigenerational (120 generations exposure to cadmium of a beet armyworm population could be a selecting factor toward a more efficient DNA protection was verified. The hemocytes of individuals from two culture strains (control and Cd-exposed were treated with H2O2 (a DNA-damaging agent or PBS (reference. The level of DNA damage was assessed using the Comet assay immediately and 5, 15 and 30 min. after the treatment. The immediate result of the contact with H2O2 was that the level of DNA damage in the hemocytes of the insects from both strains increased significantly. However, in the cells of the Cd-exposed individuals, the level of DNA damage decreased over time, while in the cells from the control insects it remained at the same level with no evidence of repair. These results suggest that efficient defense mechanisms may exist in the cells of insects that have prolonged contact with cadmium. Some evolutionary and trade-off aspects of the phenomenon are discussed. In a wider context, comparing the results obtained in the laboratory with field studies may be beneficial for understanding basic mechanisms of the resistance of an organism. To summarize, the high potential for the repair of DNA damage that was observed in the insects from the cadmium strain may confirm the hypothesis that multigenerational exposure to that metal may possibly contribute to the selection of insects that have a wider tolerance to oxidative stress. However, our investigations of polymorphism using AFLP did not reveal differences between the two main insect strains.

  6. Response surface optimization of the thermal acid pretreatment of sugar beet pulp for bioethanol production using Trichoderma viride and Saccharomyces cerevisiae.

    Science.gov (United States)

    El-Gendy, Nour Sh; Madian, Hekmat R; Nassar, Hussein N; Amr, Salem S Abu

    2015-09-15

    Worldwide nowadays, relying on the second generation bioethanol from the lignocellulosic feedstock is a mandatory aim. However, one of the major drawbacks for high ethanol yield is the physical and chemical pretreatment of this kind of feedstock. As the pretreatment is a crucial process operation that modifies the lignocellulosic structure and enhances its accessibility for the high cost hydrolytic enzymes in an attempt to maximize the yield of the fermentable sugars. The objective of this work was to optimize and integrate a physicochemical pretreatment of one of the major agricultural wastes in Egypt; the sugar beet pulp (SBP) and the enzymatic saccharification of the pretreated SBP using a whole fungal cells with a separate bioethanol fermentation batch processes to maximize the bioethanol yield. The response surface methodology was employed in this study to statistically evaluate and optimize the conditions for a thermal acid pretreatment of SBP. The significance and the interaction effects of the concentrations of HCl and SBP and the reaction temperature and time were studied using a three-level central composite design of experiments. A quadratic model equation was obtained to maximize the production of the total reducing sugars. The validity of the predicted model was confirmed. The thermally acid pretreated SBP was further subjected to a solid state fermentation batch process using Trichoderma viride F94. The thermal acid pretreatment and fungal hydrolyzes were integrated with two parallel batch fermentation processes of the produced hydrolyzates using Saccharomyces cerevisiae Y39, that yielded a total of ≈ 48 g/L bioethanol, at a conversion rate of ≈ 0.32 g bioethanol/ g SBP. Applying the proposed integrated process, approximately 97.5 gallon of ethanol would be produced from a ton (dry weight) of SBP.

  7. Analysis of drought-tolerant sugar beet (Beta vulgaris L.) mutants induced with gamma radiation using SDS-PAGE and ISSR markers.

    Science.gov (United States)

    Sen, Ayse; Alikamanoglu, Sema

    2012-01-01

    Drought is one of the major environmental stresses which greatly affect the plant growth and productivity. In the present study, various doses (0-75Gy) of gamma rays were applied to investigate the effect of radiation on shoot tip explants. It was observed that the regeneration rates and plant fresh weights decreased significantly with an increase in radiation dose. The optimal irradiation doses for mutation induction were determined at 15 and 20Gy. Afterwards, the induction of somatic mutation in sugar beet (Beta vulgaris L.) was investigated by irradiation of shoot tips with 15 and 20Gy gamma rays. Irradiated shoot tips were sub-cultured and M(1)V(1)-M(1)V(3) generations were obtained. Mutants tolerant to drought stress were selected on MS medium, supplemented with 10 and 20gl(-1) PEG6000. Of the M(1)V(3) plantlets, drought-tolerant mutants were selected. Leaf soluble proteins obtained from the control and drought-tolerant mutants were analyzed by SDS-PAGE. A total of 22 protein bands were determined and 2 of them were observed to be drought-tolerant mutants except the control. Polymorphism was also detected among the control and drought-tolerant mutants by DNA fingerprinting using ISSR markers. A total of 106 PCR fragments were amplified with 19 ISSR primers and 91 of them were polymorphic. The dendrograms were separated into two main clusters. First cluster included M8 mutant plant, which was applied 20Gy gamma radiation and regenerated on selective culture media containing 10gl(-1) PEG6000 concentration, and the second cluster was further divided into five sub-clusters. Copyright © 2012 Elsevier B.V. All rights reserved.

  8. Analysis of drought-tolerant sugar beet (Beta vulgaris L.) mutants induced with gamma radiation using SDS-PAGE and ISSR markers

    International Nuclear Information System (INIS)

    Sen, Ayse; Alikamanoglu, Sema

    2012-01-01

    Drought is one of the major environmental stresses which greatly affect the plant growth and productivity. In the present study, various doses (0–75 Gy) of gamma rays were applied to investigate the effect of radiation on shoot tip explants. It was observed that the regeneration rates and plant fresh weights decreased significantly with an increase in radiation dose. The optimal irradiation doses for mutation induction were determined at 15 and 20 Gy. Afterwards, the induction of somatic mutation in sugar beet (Beta vulgaris L.) was investigated by irradiation of shoot tips with 15 and 20 Gy gamma rays. Irradiated shoot tips were sub-cultured and M 1 V 1 –M 1 V 3 generations were obtained. Mutants tolerant to drought stress were selected on MS medium, supplemented with 10 and 20 gl −1 PEG6000. Of the M 1 V 3 plantlets, drought-tolerant mutants were selected. Leaf soluble proteins obtained from the control and drought-tolerant mutants were analyzed by SDS-PAGE. A total of 22 protein bands were determined and 2 of them were observed to be drought-tolerant mutants except the control. Polymorphism was also detected among the control and drought-tolerant mutants by DNA fingerprinting using ISSR markers. A total of 106 PCR fragments were amplified with 19 ISSR primers and 91 of them were polymorphic. The dendrograms were separated into two main clusters. First cluster included M8 mutant plant, which was applied 20 Gy gamma radiation and regenerated on selective culture media containing 10 g l −1 PEG6000 concentration, and the second cluster was further divided into five sub-clusters.

  9. Analysis of drought-tolerant sugar beet (Beta vulgaris L.) mutants induced with gamma radiation using SDS-PAGE and ISSR markers

    Energy Technology Data Exchange (ETDEWEB)

    Sen, Ayse, E-mail: senayse@istanbul.edu.tr [Istanbul University, Faculty of Science, Department of Biology, 34459 Vezneciler, Istanbul (Turkey); Alikamanoglu, Sema [Istanbul University, Faculty of Science, Department of Biology, 34459 Vezneciler, Istanbul (Turkey)

    2012-10-15

    Drought is one of the major environmental stresses which greatly affect the plant growth and productivity. In the present study, various doses (0-75 Gy) of gamma rays were applied to investigate the effect of radiation on shoot tip explants. It was observed that the regeneration rates and plant fresh weights decreased significantly with an increase in radiation dose. The optimal irradiation doses for mutation induction were determined at 15 and 20 Gy. Afterwards, the induction of somatic mutation in sugar beet (Beta vulgaris L.) was investigated by irradiation of shoot tips with 15 and 20 Gy gamma rays. Irradiated shoot tips were sub-cultured and M{sub 1}V{sub 1}-M{sub 1}V{sub 3} generations were obtained. Mutants tolerant to drought stress were selected on MS medium, supplemented with 10 and 20 gl{sup -1} PEG6000. Of the M{sub 1}V{sub 3} plantlets, drought-tolerant mutants were selected. Leaf soluble proteins obtained from the control and drought-tolerant mutants were analyzed by SDS-PAGE. A total of 22 protein bands were determined and 2 of them were observed to be drought-tolerant mutants except the control. Polymorphism was also detected among the control and drought-tolerant mutants by DNA fingerprinting using ISSR markers. A total of 106 PCR fragments were amplified with 19 ISSR primers and 91 of them were polymorphic. The dendrograms were separated into two main clusters. First cluster included M8 mutant plant, which was applied 20 Gy gamma radiation and regenerated on selective culture media containing 10 g l{sup -1} PEG6000 concentration, and the second cluster was further divided into five sub-clusters.

  10. Effect of pH Changes on Antioxidant Capacity and the Content of Betalain Pigments During the Heating of a Solution of Red Beet Betalains

    Directory of Open Access Journals (Sweden)

    Mikołajczyk-Bator Katarzyna

    2017-06-01

    Full Text Available Red beets and their products are mainly consumed after processing. In this study, the effect of pH on changes in antioxidant capacity (AC and the content of betalain pigments were analysed during the heating of a betalain preparation solution. With pH ranging from 4 to 9 during the heat-treatment, the content of red pigments decreased depending on the pH level of the sample. The losses of red pigments in the investigated betalain preparation solution increased along with rising pH levels of the heated solution. The greatest losses were recorded at pH of 9.0. An opposite correlation was observed for yellow pigments. The content of yellow pigments in the heated betalain preparation solution was increasing along with increasing pH. The most pronounced increase in the content of yellow pigments was found at pH of 6.5 and 7.0. At the same time, the heated betalain preparation solution was shown to exhibit a higher antioxidant capacity at pH of 6.0 (14.9 μmol Trolox/mL than at pH of 4.0 (12.6 μmol Trolox/mL. It was observed that the increase in the antioxidant capacity in heated betalain preparation solutions with pH in the 6.0–6.5 range occurred as a result of increased concentrations of neobetanin, assessed by HPLC, within the pH range from 5.0 to 6.5.

  11. Characterization of carbofuran bound residues and the effect of ageing on their distribution and bioavailability in the soil of a sugar beet field in north-western Morocco

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    Mohamed Benicha

    2016-06-01

    Full Text Available This study was undertaken to investigate distribution, fractionation, bioavailability and remobilization characteristics of bound soil-aged carbofuran and the effect of ageing in clay soil in a typical field of sugar beet at Loukkos in northwest Morocco. Results indicate that initially there were high levels of bound residues (BR in the humin fraction, which decreased with incubation time and ageing of the BR. While in the fulvic and humic acid fractions, the amount of BR increased with the ageing of the BR and occurred predominantly (60% in the fulvic acid fraction. The possibility of the mineralization and release of BR with ageing was studied using fresh soil and an incubation period of 90 days. The results indicate that the ageing of the residues have a great influence on the remobilization and mineralization rates of carbofuran BR; 9.45 to 14.90% of the total BR was released as extractable residues, and 1.95 to 4.15% was mineralized depending on the age of the residues in soil and the soil-aged carbofuran BR. The incorporation of the residues in the humin fraction is considered to be a threat to the environment. On the other hand, the clear prevalence of residues in the fulvic and humic acid fractions, may have an important effect on their bioavailability and movement in soil. Moreover, the re-extractability of BR could pose a potential environmental risk. Consequently, the BR remobilized must be taken into account when assessing for registration processes the environmental risk of pesticides persisting in soils.

  12. Comprehensive analysis of gene expression profiles of the beet armyworm Spodoptera exigua larvae challenged with Bacillus thuringiensis Vip3Aa toxin.

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    Yolanda Bel

    Full Text Available Host-pathogen interactions result in complex relationship, many aspects of which are not completely understood. Vip proteins, which are Bacillus thuringensis (Bt insecticidal toxins produced during the vegetative stage, are selectively effective against specific insect pests. This new group of Bt proteins represents an interesting alternative to the classical Bt Cry toxins because current data suggests that they do not share the same mode of action. We have designed and developed a genome-wide microarray for the beet armyworm Spodoptera exigua, a serious lepidopteran pest of many agricultural crops, and used it to better understand how lepidopteran larvae respond to the treatment with the insecticidal protein Vip3Aa. With this approach, the goal of our study was to evaluate the changes in gene expression levels caused by treatment with sublethal doses of Vip3Aa (causing 99% growth inhibition at 8 and 24 h after feeding. Results indicated that the toxin provoked a wide transcriptional response, with 19% of the microarray unigenes responding significantly to treatment. The number of up- and down-regulated unigenes was very similar. The number of genes whose expression was regulated at 8 h was similar to the number of genes whose expression was regulated after 24 h of treatment. The up-regulated sequences were enriched for genes involved in innate immune response and in pathogen response such as antimicrobial peptides (AMPs and repat genes. The down-regulated sequences were mainly unigenes with homology to genes involved in metabolism. Genes related to the mode of action of Bt Cry proteins were found, in general, to be slightly overexpressed. The present study is the first genome-wide analysis of the response of lepidopteran insects to Vip3Aa intoxication. An insight into the molecular mechanisms and components related to Vip intoxication will allow designing of more effective management strategies for pest control.

  13. Calcium transport in sealed vesicles from red beet (Beta vulgaris L.) storage tissue. II. Characterization of 45Ca2+ uptake into plasma membrane vesicles

    International Nuclear Information System (INIS)

    Giannini, J.L.; Ruiz-Cristin, J.; Briskin, D.P.

    1987-01-01

    Calcium uptake was examined in sealed plasma membrane vesicles isolated from red beet (Beta vulgaris L.) storage tissue using 45 Ca 2+ . Uptake of 45 Ca 2+ by the vesicles was ATP-dependent and radiotracer accumulated by the vesicles could be released by the addition of the calcium ionophore A23187. The uptake was stimulated by gramicidin D but slightly inhibited by carbonylcyanide m-chlorophenylhydrazone. Although the latter result might suggest some degree of indirect coupling of 45 Ca 2+ uptake to ATP utilization via ΔμH + , no evidence for a secondary H + /Ca 2+ antiport in this vesicle system could be found. Following the imposition of an acid-interior pH gradient, proton efflux from the vesicle was not enhanced by the addition of Ca 2+ and an imposed pH gradient could not drive 45 Ca 2+ uptake. Optimal uptake of 45 Ca 2+ occurred broadly between pH 7.0 and 7.5 and the transport was inhibited by orthovanadate, N,N'-dicyclohexylcarbodiimide, and diethylstilbestrol but insensitive to nitrate and azide. The dependence of 45 Ca 2+ uptake on both calcium and Mg:ATP concentration demonstrated saturation kinetics with K/sub m/ values of 6 micromolar and 0.37 millimolar, respectively. While ATP was the preferred substrate for driving 45 Ca 2+ uptake, GTP could drive transport at about 50% of the level observed for ATP. The results of this study demonstrate the presence of a unique primary calcium transport system associated with the plasma membrane which could drive calcium efflux from the plant cell

  14. Effects of Point Mutations in the Major Capsid Protein of Beet Western Yellows Virus on Capsid Formation, Virus Accumulation, and Aphid Transmission

    Science.gov (United States)

    Brault, V.; Bergdoll, M.; Mutterer, J.; Prasad, V.; Pfeffer, S.; Erdinger, M.; Richards, K. E.; Ziegler-Graff, V.

    2003-01-01

    Point mutations were introduced into the major capsid protein (P3) of cloned infectious cDNA of the polerovirus beet western yellows virus (BWYV) by manipulation of cloned infectious cDNA. Seven mutations targeted sites on the S domain predicted to lie on the capsid surface. An eighth mutation eliminated two arginine residues in the R domain, which is thought to extend into the capsid interior. The effects of the mutations on virus capsid formation, virus accumulation in protoplasts and plants, and aphid transmission were tested. All of the mutants replicated in protoplasts. The S-domain mutant W166R failed to protect viral RNA from RNase attack, suggesting that this particular mutation interfered with stable capsid formation. The R-domain mutant R7A/R8A protected ∼90% of the viral RNA strand from RNase, suggesting that lower positive-charge density in the mutant capsid interior interfered with stable packaging of the complete strand into virions. Neither of these mutants systemically infected plants. The six remaining mutants properly packaged viral RNA and could invade Nicotiana clevelandii systemically following agroinfection. Mutant Q121E/N122D was poorly transmitted by aphids, implicating one or both targeted residues in virus-vector interactions. Successful transmission of mutant D172N was accompanied either by reversion to the wild type or by appearance of a second-site mutation, N137D. This finding indicates that D172 is also important for transmission but that the D172N transmission defect can be compensated for by a “reverse” substitution at another site. The results have been used to evaluate possible structural models for the BWYV capsid. PMID:12584348

  15. Interferência de caruru-de-mancha sobre características de crescimento e produção da beterraba Slender amaranth interference in table beet growth and production characteristics

    Directory of Open Access Journals (Sweden)

    L.W. Marcolini

    2010-01-01

    Full Text Available A beterraba (Beta vulgaris, importante hortaliça cultivada no Brasil, é muito suscetível à interferência de plantas daninhas, sendo Amaranthus viridis uma das principais espécies encontradas em áreas de horticultura. O objetivo deste trabalho foi estudar a resposta da beterraba à competição com diferentes densidades de A. viridis, por meio da avaliação de características de crescimento e produção da cultura. Um experimento em caixas, com área útil de 0,25 m², foi conduzido em Jaboticabal-SP, Brasil, mantendo-se constante oito plantas por caixa de beterraba em convivência com 0, 1, 2, 3, 4 e 6 plantas por caixa de A. viridis. A cultura da beterraba foi muito suscetível à interferência imposta por plantas de A. viridis, tendo sua área foliar, número de folhas, massa seca de folhas, diâmetro médio da raiz e massa fresca de raízes significativamente reduzidos mesmo em baixas densidades populacionais da planta daninha; a massa fresca de raízes foi a mais sensível à interferência.Table beet (Beta vulgaris, an important vegetable cultivated in Brazil, is very susceptible to weed interference, with Amaranthus viridis being one of the main species found in horticultural areas. The objective of this research was to study the response of table beet to competition at different densities of A. viridis, based on evaluation of crop growth and production characteristics. An experiment was carried out in 0.25 m² pots in Jaboticabal-SP, Brazil, with 8 table beet plants per pot kept in constant coexistence with 0, 1, 2, 3, 4 and 6 plants per pot of A. viridis. The table beet crop was very susceptible to interference of A. viridis, with its leaf area, number of leaves, leaf dry mass, root mean diameter and root fresh mass being significantly reduced even under low weed densities, with root fresh mass being the most sensitive to interference.

  16. The effects of the coexistence of weed communities on table beet yield during early crop development = Efeitos de convivência da comunidade de plantas daninhas na produção de beterraba durante o desenvolvimento inicial da cultura

    Directory of Open Access Journals (Sweden)

    Leonardo Bianco Carvalho

    2010-10-01

    Full Text Available The objective was to evaluate the effects of initial weedy periods on the weed community and on the productivity of direct seeded and transplanted table beet cropping systems. A field trial was conducted at São Paulo State University, Brazil, in a randomized complete block design using a 2 x 13 factorial scheme. Direct seeding and seedling transplanting methods were evaluated within thirteen increasing weekly weedy periods. Weed relative importance was calculated and weed density and weed dry matter accumulation data were analyzed by nonlinear regression as well as beet yield and stand, which were submitted to analysis of variance. Amaranthus viridis, Coronopus didymus, Cyperus rotundus, Digitaria nuda, Galinsoga parviflora and Nicandra physaloides were the most important weeds found, with special reference to C. didymus. Weed dry matter accumulation was greater in the direct seeded crop, although weed density was higher in the transplanted crop. Transplanted beet yield was greater than of direct seeded beet in the weed-free treatment during the whole crop cycle. Crop-weed coexistence could remain for four and seven weeks after seeding/transplanting in direct seeded and in transplanted beet, respectively, before reducing yield economically. Thus, direct seeded crop was more susceptible to weed interference than the transplanted one.Objetivando avaliar efeitos de períodos de infestação inicial na comunidade infestante e na produtividade da beterraba em sistema de semeadura direta e transplantio, conduziu-se um experimento em delineamento de blocos casualizados, esquema fatorial 2 x 13. Métodos de semeadura direta e transplante de mudas foram avaliados dentro de 13 períodos semanais crescentes de infestação. Importância relativa, densidade e matéria seca acumulada pelas plantas daninhas foram analisadas por regressão não-linear, assim como produtividade e estande da cultura de beterraba, que foram submetidos à análise de vari

  17. Produtividade da beterraba e rúcula em função da época de plantio em monocultivo e consórcio Yield of sugar beet and rocket depending on planting times in sole crop and intercropping system

    Directory of Open Access Journals (Sweden)

    Leilson C Grangeiro

    2007-12-01

    Full Text Available Avaliou-se os rendimentos das culturas da beterraba e da rúcula em função de épocas de plantio e sistemas solteiro e consorciado, em Mossoró, de janeiro a março de 2005. O delineamento experimental utilizado foi de blocos casualizados com nove tratamentos em quatro repetições. Os tratamentos consistiram dos consórcios da beterraba com rúcula estabelecidos aos 0, 7, 14 e 21 dias após a semeadura da beterraba, monocultura da beterraba e as monoculturas da rúcula, nas mesmas épocas de estabelecimento dos cultivos consorciados. A semeadura da rúcula e beterraba realizada na mesma época proporcionaram maior massa fresca e seca da parte aérea e produtividade de rúcula, sendo respectivamente, de 50,19 g/planta; 5,86 g/planta e 1338,47 g/m². Já para a beterraba, independentemente da época de semeadura, o monocultivo foi superior ao consórcio na produção de massa fresca e de raízes. Os maiores índices de uso eficiente da terra foram obtidos no sistema de consórcio quando a semeadura da rúcula foi realizada no mesmo período (2,0 e aos sete dias (1,9 após a semeadura da beterraba.The yield of sugar beet and rocket was evaluated, as a result of planting times in sole crop and intercropping system. The experiment was carried out in Mossoró, from January to March,f 2005. The experimental design was of randomized complete blocks with nine treatments and four replications. The treatments consisted of the intercrops of sugar beet with rocket established at 0, 7, 14 and 21 days after sugar beet sowing date, as well as of sugar beet and rocket cultivated as sole crops, planted at the same times of the intercropping establishment. The highest values of fresh shoot (50.19 g/plant, dry mass (5.86 g/plant and yield (1338.47 g/m² of rocket were observed in the intercropping systems established at the same time. The highest values of shoot fresh mass and root yield of sugar beet were observed in sole crop. The highest land equivalent

  18. In vitro fermentation of sugar beet arabino-oligosaccharides by fecal microbiota obtained from patients with ulcerative colitis to selectively stimulate the growth of Bifidobacterium spp. and Lactobacillus spp

    DEFF Research Database (Denmark)

    Vigsnæs, Louise Kristine; Holck, Jesper; Meyer, Anne S.

    in the pathogenesis of ulcerative colitis (UC), an inflammatory bowel disease, and compositional changes have been observed in the colonic microbiota by us as well as by other research groups 1-3. Since bifidobacteria and lactobacilli may excert anti-inflammatory effects, a reduced level of these commensal bacteria...... may compromise the colon health and favor intestinal inflammation. In this study, selective stimulation of fecal bifidobacteria and lactobacilli from healthy subjects and UC patients in remission or with active disease were investigated using arabino-oligosaccharides (AOS; DP2-10) derived from sugar...... beet pulp. The fermentative-induced changes were compared to those for fructo-oligosaccharides (FOS), which are known to have a prebiotic effect. The fermentation studies were carried out using a validated small-scale static batch system, and changes in the fecal microbial communities and metabolites...

  19. Produção de beterraba fertilizada com jitirana em diferentes doses e tempos de incorporação ao solo Production of sugar beet fertilized with scarlet starglory at different doses and times of incorporation to soil

    Directory of Open Access Journals (Sweden)

    Maiele L. da Silva

    2011-08-01

    Full Text Available Este trabalho foi conduzido no período de julho a novembro de 2009, na Fazenda Experimental Rafael Fernandes, da Universidade Federal Rural do Semi-Árido UFERSA, Brasil, objetivando-se avaliar a produção da beterraba (Beta vulgaris L. fertilizada com jitirana (Merremia aegyptia L. sob diferentes doses e tempos de sua incorporação ao solo. O delineamento experimental adotado foi em blocos completamente casualizados e os tratamentos arranjados em esquema fatorial 4 x 4 + 1 com 3 repetições, com 72 plantas por parcela, sendo o primeiro fator constituído pelas doses de jitirana (5,4; 8,8; 12,2 e 15,6 t ha-1 em base seca, o segundo pelos tempos de sua incorporação ao solo (0, 10, 20 e 30 dias após a semeadura - DAS e o tratamento adicional com adubação de 80 t ha-1 de esterco bovino. A cultivar de beterraba plantada foi a Early Wonder. A melhor performance produtiva da beterraba foi obtida na dose de 15,6 t ha-1 de jitirana incorporada ao solo, no tempo 0 dia. Os indicadores econômicos na dose de 15,6 t ha-1 no tempo de 0 dia foram superiores aos obtidos com o uso de 80 t ha-1 de esterco bovino. O cultivo da beterraba é viável agroeconomicamente com o uso da jitirana como adubo verde.This study was conducted from July to November 2009, at Universidade Federal Rural do Semi-Árido (UFERSA, Mossoró, RN, Brazil, to assess the production of sugar beet (Beta vulgaris L. fertilized with scarlet starglory (Merremia aegyptia L. at different doses and times of soil incorporation. The experimental design was a randomized complete block with treatments arranged in a 4 x 4 + 1 factorial, with three replicates and 72 plants per plot, where the first factor consisted of the doses of scarlet starglory (5.4, 8.8, 12.2 and 15. 6 t ha-1 on dry basis, the second one by the times of soil incorporation (0, 10, 20, and 30 days after sowing - DAS, and additional treatment with 80 t ha-1 of cattle manure. The sugar beet cultivar grown was Early Wonder. The

  20. Sensory acceptance tests of red beet (Beta vulgaris ssp. vulgaris L.), cv. Early Wonder, minimally processed and irradiated; Testes sensoriais de aceitacao da beterraba vermelha (Beta vulgaris ssp. vulgaris L.), cv. Early Wonder, minimamente processada e irradiada

    Energy Technology Data Exchange (ETDEWEB)

    Hernandes, Nilber Kenup; Vital, Helio de Carvalho, E-mail: nilberkenup@ctex.eb.b [Centro Tecnologico do Exercito (CTEx), Rio de Janeiro, RJ (Brazil). Secao de Defesa Nuclear; Coneglian, Regina Celi Cavestre [Universidade Federal Rural do Rio de Janeiro (UFRRJ), Rio de Janeiro, RJ (Brazil). Inst. de Agronomia. Dept. de Fitotecnia; Godoy, Ronoel Luiz de Oliveira; Freire Junior, Murillo [EMBRAPA Agroindustria de Alimentos, Rio de Janeiro, RJ (Brazil)

    2007-08-15

    Red beet (Early Wonder) was cultivated in an experimental area of the Department of Fitotecnia at the Institute of Agronomy at the Rural Federal University of Rio de Janeiro. After harvest, the roots were minimally processed; packed; exposed to different doses of gamma radiation (0; 0.5; 1.0 and 1.5 kGy) and stored for 20 days at 8.0 deg C. Sensory evaluations were performed 1; 9; 13 and 20 days after irradiation by 12 testers who rated the overall appearance and aroma on a hedonic scale. The results indicated that the irradiated samples remained within the limit of acceptance for 20 days. In addition, the aroma was found to be a more sensitive indicator of the effect of different doses of radiation to the acceptance of the product. (author)

  1. Respiração e produção de etileno em beterrabas inteiras e minimamente processadas submetidas a tratamentos com etileno e biorreguladores Respiratory rate and ethylene production of whole and minimally processed beet roots submitted to ethylene and bioregulators treatments

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    Ricardo Alfredo Kluge

    2010-03-01

    Full Text Available Verificou-se o efeito do etileno e de biorreguladores sobre a atividade respiratória e a síntese de etileno em beterrabas minimamente processadas e inteiras. Para o processamento mínimo, as raízes foram selecionadas quanto à firmeza, cor e tamanho, descascadas, sanificadas, sendo em seguida cortadas em fatias (2 mm de espessura, enxaguadas e centrifugadas. Os tratamentos aplicados foram: etileno (1000 µL L-1, 1-metilciclopropeno (300 nL L-1 e ácido salicílico (500 mg L-1. Após os tratamentos, as beterrabas foram embaladas e armazenadas a 5±1ºC e 85±5% UR durante 10 dias. Observou-se que o ácido salicílico promoveu a diminuição da atividade respiratória do produto minimamente processado durante o armazenamento. Além disso, verificou-se que a resposta fisiológica de beterraba minimamente processada é diferente de beterraba inteira, o que foi comprovada ao se analisar a atividade respiratória e a produção de etileno, que foram significativamente maiores no produto minimamente processado.The objective of this work was to evaluate the effects of ethylene and bioregulators on the respiratory activity and ethylene synthesis of minimally processed and whole beet roots. For the minimal processing, beet roots were graded for firmness, color and size, and were peeled. Roots were then sanitized, shredded (2 mm thick, rinsed and centrifuged. The following treatments were applied: ethylene (1000 µL L-1, 1-methylciclopropene (300 nL L-1 and salicylic acid (500 mg L-1. After treatments, beet roots were packed and stored at 5±1 ºC and 85±5% RH during 10 days. It was observed that salicylic acid use promoted the decrease of respiratory rates of minimally processed beet roots during all storage time. It was also noted difference between whole and minimally processed beet roots physiology. This difference was observed by the high values of respiratory activity and ethylene production rates in the minimally processed beet roots.

  2. Produtividade de beterraba em função de doses de sulfato de amônio em cobertura Table beet yield depending on rates of ammonium sulphate applied as side dressing

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    Paulo E. Trani

    2005-07-01

    Full Text Available No estado de São Paulo foram conduzidos, em duas localidades, três experimentos de campo com a beterraba cultivar Top Tall Early Wonder com o objetivo de avaliar a produção total de raízes e parte aérea sob diferentes doses de N aplicadas em cobertura. O primeiro experimento foi realizado em Monte Alegre do Sul (SP em um Argissolo Vermelho Amarelo distrófico e os dois últimos foram instalados em Campinas (SP em um Latossolo Vermelho Amarelo distrófico. Os três experimentos foram conduzidos no delineamento de blocos casualizados com seis repetições. As doses de nitrogênio foram parceladas em duas aplicações, na forma de sulfato de amônio, e variaram de zero a 200 kg ha-1. No primeiro experimento a produtividade máxima de raízes de beterraba foi atingida com 92 kg de N ha-1 em cobertura, no segundo com 179 kg de N ha-1, e no último experimento com 151 kg N ha-1. A produtividade da parte aérea em todos os experimentos foi linear e positiva. As maiores produtividades de beterraba para a comercialização em maços (raízes e folhas foram obtidas com a maior dose de N em cobertura, ou seja, 200 kg N ha-1. Foi encontrada uma relação linear e positiva entre o teor de N das raízes e parte aérea com as doses de N aplicadas em cobertura.Three field experiments were carried out in two locations in São Paulo State, Brazil, to evaluate the total root and above ground yields of table beets under different nitrogen rates. One experiment was carried out in Monte Alegre do Sul on a Typic Kandaudult and the others in Campinas on a Typic Hapludox. The experimental design was of complete randomized blocks with six replications. Nitrogen rates varying from zero to 200 kg ha-1 were split in two applications using ammonium sulphate. In the first field trial the maximum root yield of table beets was reached with 92 kg of N ha-1, in the second with 179 kg of N.ha-1, and in the third with 151 kg of N.ha-1. The yield response of above ground to N

  3. Controle do tombamento de plântulas de beterraba e tomate pelo tratamento de sementes com quitosana Control of beet and tomato damping-off by seed treatment with chitosan

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    Sérgio Miguel Mazaro

    2009-11-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito do tratamento de sementes, com o indutor de resistência quitosana, sobre o tombamento de plântulas de beterraba e tomate, e sua relação com alterações bioquímicas e a defesa vegetal. Cada parcela foi representada por 25 sementes. Os tratamentos consistiram da imersão das sementes em quitosana nas concentrações de 0; 0,25; 0,5; 1; 2 e 4%. Posteriormente, as sementes foram semeadas em bandejas com o substrato infectado com Rhizoctonia sp., e mantidas em casa de vegetação por 14 dias. A quitosana induziu a resistência das plântulas de beterraba e tomate e reduziu a incidência de tombamento. As concentrações de 1,1 e 2,5% apresentaram maior eficiência na redução do tombamento, para as culturas da beterraba e tomate, respectivamente. O uso da quitosana induz o aumento na atividade da enzima fenilalanina amônia-liase (FAL e interfere nas variáveis bioquímicas foliares de proteínas e açúcares totais e redutores.The objective of this study was to evaluate the effect of seed treatment using the resistance inductor chitosan to control damping-off in tomato and beet seedlings, and its relationship with plant biochemical alterations and plant protection. Each plot was represented by twenty-five seeds. Treatments consisted of seed immersion in a chitosan suspension at 0, 0.25, 0.5, 1, 2 and 4% concentrations. Seeds were then sowed in trays with a substrate infected with Rhizoctonia sp. and maintained in greenhouse conditions for 14 days. Chitosan induced seedling resistance and reduced damping-off. The 1.1 and 2.5% concentrations were more efficient in controling the damping-off for beet and tomato crops respectively. Chitosan increases the phenylalanine ammonialyase (PAL activity and interferes with the total proteins and total and reduced sugars rates in the leaves.

  4. Evaluation of substrate and tray types for beet seedlings/ Avaliação de mudas de beterraba em função do substrato e do tipo de bandeja

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    Juliana Souza Braga

    2007-07-01

    Full Text Available The experiment was carried out from April to May of 1998 in Piracicaba- SP, with the objective of evaluating three substrates: Plantimax, Mogimax and Gioplanta, and two recipient trays: one with 128 cells and other with 200 cells, in beet seedling production of cultivar “Early Wonder”. The evaluation was accomplished 40 days after sowing by the following parameters: plant height, root length, total dry mass, root dry mass, shoot dry mass and the shoot/root relation. The experimental design was randomized blocks in 3 x 2 outline factorial with 4 replications. In all evaluated parameters, there were found significant differences among substrates and trays. Also, it was observed significant interaction in total dry mass, shoot dry mass and shoot/root relation. Plantmax and Mogimax were superior for the most of the evaluated parameters. Recipient tray with 128 cells was better than 200 cells, being more indicated for beet seedling production.Visando avaliar o efeito de três substratos, Plantimax, Mogimax, Gioplanta, e bandejas de poliestireno expandido com 128 e 200 células, na produção de mudas de beterraba da cultivar “Early Wonder”, realizou-se um experimento no período de abril a maio de 1998 em Piracicaba- SP. A avaliação foi realizada 40 dias após a semeadura e as variáveis estudas foram altura da planta, comprimento do sistema radicular, massa seca total, massa seca da parte aérea, massa seca de raiz e determinada a razão entre a massa seca da parte aérea e a massa seca das raízes (RPAR. O delineamento experimental utilizado foi de blocos casualizados, em esquema fatorial 3 x 2, com 4 repetições. Em todas as variáveis estudas foi observada diferença significativa para substratos e recipientes. Para massa seca da parte aérea, massa seca total e RPAR foram observadas interações significativas entre tipo de substrato e bandeja. Plantimax e Mogimax mostraram-se superiores para maioria dos parâmetros avaliados. A

  5. A comparative study of the apparent total tract digestibility of carbohydrates in Icelandic and Danish warmblood horses fed two different haylages and a concentrate consisting of sugar beet pulp and black oats.

    Science.gov (United States)

    Jensen, Rasmus Bovbjerg; Brokner, Christine; Knudsen, Knud Erik Bach; Tauson, Anne-Helene

    2010-10-01

    Four Icelandic (ICE) and four Danish Warmblood (DW) horses were used in a crossover study with two treatments to investigate the effect of breed and the effect of stage of maturity of haylage on the apparent total tract digestibility (ATTD) of a diet consisting of sugar beet pulp, black oats and haylage early or late cut. Fibre was analysed as crude fibre (CF), acid detergent fibre (ADF), neutral detergent fibre (NDF) and dietary fibre (DF = non-starch polysaccharides (NSP) plus lignin). In haylage all analysed fibre fractions increased with advancing stage of maturity, with the cell wall components cellulose, non-cellulosic residue, xylose and lignin causing this increase. Crude protein (CP) and sugars decreased with advancing stage of maturity. Feeding early cut haylage resulted in a significantly (p haylage. There was a significantly (p haylage. Concentrations of total short-chain fatty acids were significantly (p haylage, reflecting the higher fermentability (higher ATTD) of this diet. There was no marked effect of breed on faecal parameters. The DF analysis method gave the most appropriate differentiation of the fibre fractions and their digestibility, compared to the traditional CF, ADF and NDF analyses. A major advantage of the DF analysis is the capacity of recovering soluble fibres. The results suggested that ICE had higher ATTD of DF than DW, and this was caused by a tendency for a higher ATTD of cellulose, but further studies are required to verify that in general.

  6. Caracterização do enraizamento da beterraba sacarina (Beta vulgaris L. num solo de aluvião Rooting pattern of sugar beet (Beta vulgaris L. var. saccharifera in a soil from alluvium

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    C. M. Toureiro

    2007-01-01

    sementeira (DAS; desenvolvimento vegetativo e formação do túberculo (69-166 DAS e maturação (166-196 DAS. Os resultados obtidos mostram o seguinte: 1 Relativamente aos parâmetros da parte aérea da cultura: os valores máximos relativos à massa verde e índice de área foliar ocorreram no período de 96-111 DAS, após o qual se registou um decréscimo acentuado dos valores, coincidindo com o início da senescência da parte aérea da cultura e o desenvolvimento rápido do tubérculo; e 2 Relativamente aos parâmetros radicais e tubérculo: a evolução da massa e da profundidade da localização do tubérculo foi crescente ao longo do ciclo, mais significativa a partir dos 96-111 DAS, atingindo os valores máximos de 2000 g e 40 cm, respectivamente, 196 DAS. Da análise sequencial das imagens obtidas com o minirizotrão, foi possível observar raízes finas (Ø Knowledge of plant rooting patterns and their evolution during the crop season is important for the apropriate soil water and nutrients management. The implementation of efficient irrigation practices – such as the irrigation management in real time for a certain area – needs information on meteorological, soil and crop parameters: such as crop growth stage, crop coefficients, paths of rooting depth, crop sensitivity to water stress, allowable soil water deficit, etc. Also, the characteristics of irrigation events should also be known, normally irrigation amount, opportunity, and evaluation. The objective of the present study is to evaluate a sugar beet crop growth including root growth pattern, on an Alluvial soil, under irrigation to give the crop the optimum water amount for maximum growth. The minirizotron method was used for monitoring root growth during crop season. Later on, trenches were opened for directly observing and measuring root development and pattern, up to 50 cm depth. Beet root depth and weight were evaluated at several points – growing stage from 0 to 69 days after seeding (DAS, yield

  7. Evapotranspiração e coeficientes de cultivo da beterraba orgânica sob cobertura morta de leguminosa e gramínea Evapotranspiration and crop coefficient of beet in organic mulch of grass and legume

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    Dionízio H Oliveira Neto

    2011-09-01

    Full Text Available As práticas agrícolas que maximizam a produtividade e o uso da água são de vital importância para a agricultura. Assim, foram testados três tipos de manejo do solo com objetivo de determinar a evapotranspiração (ETc e os coeficientes de cultivo (kc da beterraba. Os tipos de manejo foram a utilização de coberturas mortas vegetais, denominadas capim cameroon (Pennisetum purpureum, gliricídia (Gliricidia sepium e solo sem cobertura morta em área experimental do SIPA (Sistema Integrado de Produção Orgânica localizado em Seropédica, Brasil. A lâmina de irrigação foi estimada com base no balanço de água no solo, cujo monitoramento foi realizado com a técnica da TDR. As ETc acumuladas para a cultura da beterraba foram 59,41; 55,31 e 119,62 mm, respectivamente, para capim cameroon, gliricídia e solo sem cobertura morta. A evapotranspiração de referência (ETo foi obtida por meio do modelo de Penamn-Monteith. Os valores médios de kc obtidos para as fases inicial, média e final de desenvolvimento foram de 0,39; 0,42 e 1,02; 0,79; 0,76 e 1,18; e 0,56; 0,61 e 0,84, respectivamente, para capim cameroon, gliricídia e solo sem cobertura morta. O uso da cobertura do solo com gramínea ou leguminosa minimizou de forma expressiva a demanda hídrica da cultura da beterraba (Beta vulgaris.Agricultural practices that maximize productivity and water use are of vital importance to farming. Thus, three different soil managements were used in order to determine the evapotranspiration (ETc and crop coefficients (kc of beet in the experimental area of the Universidade Federal Rural do Rio de Janeiro, located in Seropédica, Rio de Janeiro State, Brazil. The used managements consisted of cameroon (Pennisetum purpureum, gliricídia (Gliricidia sepium and bare soil. The irrigation depth was estimated based on the soil water balance in order to restore the amount of water until soil moisture corresponded to field capacity, monitored by a TDR

  8. Desenvolvimento e estado nutricional da beterraba em função da omisão de nutrientes Effect of macronutrient omission on growth and nutritional status on table beet

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    Adriana U Alves

    2008-06-01

    Full Text Available Com o objetivo de avaliar o efeito da omissão de macronutrientes no desenvolvimento e no estado nutricional da beterraba, assim como descrever sintomas visuais de deficiência nutricional, um experimento foi conduzido em casa de vegetação da UNESP, Campus de Jaboticabal, SP. O delineamento experimental foi inteiramente casualizado, com sete tratamentos, que corresponderam à solução completa (macro e micronutrientes e à omissão individual de N, P, K, Ca, Mg e S, com três repetições. Avaliou-se a altura das plantas, o número de folhas, a área foliar, a matéria seca da parte aérea, da raiz e planta inteira, os teores dos macronutrientes da parte aérea e raiz e descritos as desordens nutricionais. As omissões individuais de N, P, K e Ca foram as mais limitantes para o crescimento vegetativo da beterraba, reduzindo consideravelmente a altura, o número de folhas e as matérias secas de parte aérea, raiz e planta inteira. Foram observados sintomas de deficiência nutricional de cada elemento. Os teores dos macronutrientes na parte aérea do tratamento completo e com omissão dos nutrientes foram respectivamente: N = 32,9 - 13,8; P = 9,0 - 0,8; K = 126,0 - 15,1; Ca = 12,0 - 1,0; Mg = 10,1 - 0,7; S = 3,6 - 1,2 g kg-1.An experiment was conducted under greenhouse conditions, in Jaboticabal, São Paulo State, Brazil, to evaluate the effects of macronutrient omission on beet nutritional status and development, as well as to describe nutritional deficiency symptoms. The experiment was arranged in completely randomized design with three replications and seven treatments, corresponding to complete nutritive solution (macro and micronutrients and individual N, P, K, Ca, Mg and S omission. Plant height, number of leaves, leaf area, shoot, root and whole plant dry mass and macronutrient levels were determined and nutritional deficiency symptoms were described. Individual omissions of N, P, K or Ca were the most limiting for beet growth

  9. Efeitos da lixiviação e salinidade da água sobre um solo salinizado cultivado com beterraba Effects of leaching and water salinity on a saline soil cultivated with sugar beet

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    Paulo A. Ferreira

    2006-09-01

    Full Text Available Os efeitos de cinco lâminas de lixiviação e quatro níveis de salinidade da água de irrigação sobre a salinidade de um Neossolo Flúvico e a produtividade da cultura da beterraba (Beta vulgaris L. foram estudados em lisímetros de drenagem. Os tratamentos foram dispostos em arranjo fatorial com quatro níveis de condutividade elétrica da água de irrigação (1,0, 2,0, 3,0 e 4,0 dS m-1, a 25 °C e cinco lâminas de lixiviação equivalente a 0,25, 0,50, 0,75, 1,00 e 1,25 do volume de poros do solo ou 53, 106, 159, 206 e 248 mm, respectivamente, no delineamento inteiramente casualizado, com quatro repetições. Os componentes avaliados foram a produtividade da cultura e as salinidades no solo e no lixiviado. Os resultados obtidos mostraram incrementos da salinidade no lixiviado com o decréscimo das lâminas de lixiviação. Os maiores índices de salinidade no perfil do solo, ao final do ciclo da cultura, corresponderam aos tratamentos que receberam as menores lâminas de lixiviação e condutividade elétrica da água de irrigação. A produtividade total da beterraba e a produção das raízes com diâmetros maiores que 3, 4, 5, 6 e 7 cm, não foram influenciadas pelos níveis de salinidade da água de irrigação e lâminas de lixiviação.The effects of five leaching depths and four salinity levels of the irrigation water on the salinity of a Neossol Fluvent and the productivity of sugar beet crop were studied using drainage lysimeters. A completely randomized experimental design was used with four replications, the treatments being displayed in a factorial scheme with four electrical conductivity levels of the irrigation water (1.0, 2.0, 3.0 and 4.0 dS m-1 at 25 °C and five leaching depths equivalent to 0.25, 0.50, 0.75, 1.00 and 1.25 of the soil pores volume or 53, 106, 159, 206 e 248 mm, respectively. The crop productivity and the salinity of soil and leachate were evaluated. The results showed increased salinity in the leachate

  10. Produtividade, qualidade e estado nutricional da beterraba de mesa em função de doses de nitrogênio Yield, quality and nutritional status of table beet affected by nitrogen rates

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    Leonardo A de Aquino

    2006-06-01

    Full Text Available O N é fundamental para a produtividade e a qualidade das hortaliças, todavia há carência de informações sobre seu uso em beterraba de mesa. Neste trabalho objetivou-se avaliar a produtividade, a qualidade e o estado nutricional nitrogenado da beterraba em função do N aplicado. Foram utilizadas quatro doses de N (0; 100; 200 e 400 kg ha-1de N, no delineamento blocos casualizados, com quatro repetições. Aos 28 dias após o transplante (dat, avaliou-se o estado nutricional nitrogenado por meio do teor de N-NO-3 nas folhas e clorofilômetro (SPAD. Na colheita (56 dat, foram avaliados: área foliar, produção de massas fresca (MF e seca (MS e teores de N-NO-3 e N-total nas folhas e raizes tuberosas e de sólidos solúveis totais nas raizes tuberosas. Com o incremento das doses de N, observaram-se aumentos para todas as características avaliadas. Aos 28 dias após o transplantio, o teor de N-NO-3 e unidades SPAD, correspondentes a 95% da produção máxima foram, respectivamente, de 2.575 mg kg-1 de MS e 44,7 unidades SPAD. Considerando-se apenas os aspectos quantitativo e econômico da produtividade de raizes, a dose de máxima eficiência econômica é de 343 kg ha-1 de N; todavia, ao serem considerados os aspectos quantitativo e qualitativo, a dose recomendada é de 193 kg ha-1 de N.Nitrogen is a fundamental element for the yield and quality of vegetables, but there is little information about its application to table beet crop. This work aimed to evaluate the yield, quality and nutritional status of N of the table beet as affected by the rate of N. Four rates of nitrogen were applied (0; 100; 200 and 400 kg ha-1 N in a randomized block design with four replicates. 28 days after the transplant (dat, the nutritional N status was evaluated through the leaves content of NO-3-N and chlorophyll by the SPAD meter. At harvest (56 dat, the traits evaluated were: leaf area, yield of fresh (FW and dry weight (DW of storage roots and leaves

  11. Manejo de plantas daninhas em beterraba com metamitron e sua persistência em Argissolo Weed control in table beet with metamitron and its persistence in Ultisol-Kandiucults

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    Robert Deuber

    2004-01-01

    ízes do tipo comercial em maior número e com mais biomassa de matéria fresca.In order to study weed control efficiency and soil persistence, a field experiment was carried out in Ultisol-Kandiucult with table beet (Beta vulgaris L. cultivar Tall Top. The treatments were: metamitron applied in pre-emergence at 2,8; 3,5 and 4,2 kg.ha-1 a.i, plus two controls, one weeded and another always with weeds, in a randomized block design with four replications. Weed control and selectivity were evaluated at 28 and 70 days and persistence in soil at 0, 21, 49 and 70 days after treatments (DAA, with bioassays using lettuce (Lactuca sativa L. cultivar Elisa Crespa. The main weeds occuring in the trial were Eleusine indica (L. Gaertn, Galinsoga parviflora Cav. and Coronopus dydimus (L. Sm. Metamitron at the applied rates was apparently selective to table beets, considering the leaves. G. parviflora and C. dydimus were efficiently controlled with any of the applied rates up to 70 DAA. E. indica was well controlled until 28 DAA with all rates and until 70 DAA only with 3,5 and 4,2 kg.ha-1. Residual activity for 2,8 and 3,5 kg, lasted until 70 DAA, but for 4,2 kg it was longer. Chemical weed control improved yield with an increase on table beet roots of commercial type.

  12. Use of low doses of cobalt 60 gamma radiation on beet (Beta vulgaris L.), carrot (Daucus carota L.) and radish (Raphanus sativus L.) seed to stimulate increase yield; Emprego da radiacao gama do cobalto 60 em sementes de beterraba (Beta vulgaris L.), cenoura (Daucus carota L.) e rabanete (Raphanus sativus L.) para estimular o aumento da producao

    Energy Technology Data Exchange (ETDEWEB)

    Bovi, Jose Eduardo

    2000-07-01

    The research had the aim of evaluating the effects of low doses of Cobalt-60 gamma radiation on seeds of radish (Raphanus sativus L.) cultiva Champion, cultivars Nantes Forto (european origin) and Brasilia (Rio Grande do Sul origin) carrot (Daucus carota L. var. sativus (Hoffm.) Thell), and red beet (Beta vulgaris L.) cultivar Tall Top Early Wonder before sowing, its effects on plant growth, on the yield and roots storage of two tillages: with sowing in the same day of radiation and six days after radiation seeds. The data showed that the seeds radiation did not interfered negatively on plants growth, and the species presented differences as roots production and doses on both plantation: radish with 5,0 Gy and 2,5 Gy doses respectively to the first and the second sowings, Brasilia carrot with 2,5 Gy dose to both sowings. Nantes carrot with 2,5 Gy and 5,0 Gy respectively to the first and the second sowings, and beet with 7,5 Gy and 5,0 Gy respectively to the first and the second plantations. There is not statistics difference by Tukey test (5% and 1%) and none relation between seeds radiation and loss weight on roots storage. (author)

  13. Métodos de produção de mudas, distribuição de matéria seca e produtividade de plantas beterraba Seedlings production and yield of beet plants

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    Vandeir Francisco Guimarães

    2002-09-01

    Full Text Available Comparou-se desenvolvimento de mudas de beterraba (cv. Tall Top Early Wonder, produzidas por diferentes métodos, através da distribuição de matéria seca na planta. Comparou-se os tratamentos T1 - mudas produzidas em bandejas de 288 células (1,2 x 10-5 m³; T2 - 200 células (1,6 x 10-5 m³ ; T3 - 128 células (3,2 x 10-5 m³; T4 - 128 células (7,2 x 10-5 m³; T5 - semeadura direta e T6 - mudas de raiz nua. Aos 28 dias após a semeadura (DAS, as mudas produzidas em bandejas foram transplantadas para campo, juntamente com mudas de raiz nua (T6. O delineamento experimental foi de blocos ao acaso com quatro repetições. Foram coletadas plantas semanalmente dos 28 aos 98 DAS. Determinou-se a matéria seca das folhas, pecíolos, raízes e da parte aérea e a matéria fresca das raízes. Aos 98 DAS, realizou-se a colheita das raízes comerciais, expressando-se a produtividade em kg ha-1. Para o tratamento T5, o espessamento da raiz tuberosa começou 42 DAS. Por sua vez, as plantas provenientes dos tratamentos T1, T2, T3, T4 e T6 iniciaram o acúmulo de matéria seca nas raízes a partir dos 56 DAS. Os métodos de produção de mudas não influenciaram significativamente na produtividade da cultura, porém aumentaram o ciclo, quando comparado à semeadura direta. Caso a disponibilidade de área seja fator limitante, a produção de mudas em bandejas é recomendável, sendo indicadas bandejas de 288 células.Different methods of beet seedling production were evaluated by distributing dry matter on the plants. The experimental design was of randomized blocks with four replications and six treatments: T1 - seedlings produced in trays of 288 cells (1.2 x 10-5 m³; T2 - 200 cells (1.6 x 10-5 m³; T3 - 128 cells (3.2 x 10-5 m³; T4 - 128 cells (7.2 x 10-5 m³; T5 - direct sowing and T6 - bare-root seedlings. The seedlings produced in trays and the bare-root seedlings were transplanted to the field on the 28th day after the sowing (DAS, with spacing of

  14. Ocorrência de plantas daninhas no cultivo de beterraba com cobertura morta e adubação orgânica Weed occurrence in sugar beet crop under mulching and organic fertilization

    Directory of Open Access Journals (Sweden)

    M.A.N Sediyama

    2010-12-01

    in sugar beet and few herbicides are suitable for this crop. This work aimed to evaluate the effect of mulching using coffee husk and sugarcane bagasse, and doses of swine culture waste water sedimentation pond sludge on weed incidence and yield of sugar beet cultivar Early Wonder. The experiment, carried out at the EPAMIG Experimental Farm in Oratórios-MG, was arranged as a split-plot in a randomized block design with four replications. The plots consisted of three types of cover crops: sugarcane bagasse, coffee husk and no cover, and the split-plots of five doses of sludge from swine wastewater sedimentation pond (0, 10, 20, 40 and 60t ha-1. At 45 days after seedling transplanting (DAT, the weed population was evaluated and at 70 DAT, harvest was carried out. Coffee husk and sugarcane bagasse were effective in reducing the total fresh weight of weeds, mainly because of the suppressive effect of mulching on dicotyledonous weeds. Nut grass (Cyperus rotundus dry mass increased with coffee husk, while dry mass of other monocots showed no difference among the three treatments. Increasing doses of sludge caused a linear reduction in the dry mass of monocots, except of nut grass. Coffee husk mulching provided the highest root unit weight and increased commercial root yield, regardless of the sludge doses.

  15. Colorimetric evaluation of irradiated red beet roots

    International Nuclear Information System (INIS)

    Nunes, Thaise C.F.; Rogovschi, Vladimir D.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Hirashima, Fabiana K.; Sabato, Susy F.

    2013-01-01

    The red beetroot contain antioxidant and anticancer activity and have been consumed all over the world. In order to increase the consumption of beetroot the food industry has created a practical alternative, a beetroot shaped like a small ball, minimally processed with the convenience in meal preparation. Food irradiation is in consonance with the proposal to increase the consumption of beetroot whilst maintaining quality and product safety. The aim of this study was to analyze changes in colorimetric properties in beetroot after the irradiation process. Samples of minimally processed beetroot were purchased at a local supermarket. The samples were exposed to gamma rays with doses of 1.0kG y , 2.0kG y , 3.0kG y and 4.0 kG y and were stored at 5 deg C. Colorimetric characteristics were analyzed such as L * , a * , b * , C * , h * , δE and WI. The results of the colorimetric evaluation showed no significant difference among the samples. The authors concluded that the treatment with low doses of gamma radiation keeps the quality of beetroot. (author)

  16. Sugar beet leaves for functional ingredients

    NARCIS (Netherlands)

    Tamayo Tenorio, Angelica

    2017-01-01

    Plant leaves are recognised as a potential source for food applications based on their nutritional profile and interesting technological properties of leaf components, and based on the large availability of plant leaves in agricultural waste streams. Besides proteins, leaves have a rich

  17. Ethanol production from tropical sugar beet juice

    African Journals Online (AJOL)

    Sanette

    2012-07-05

    Jul 5, 2012 ... South Africa and transport costs constitute approximately. 20% of South Africa's gross domestic product (Singh,. 2006). Globally transportation accounts for 30% of the energy demand and is responsible ..... fermentation by wine yeasts in media containing structurally complex nitrogen sources. J. Inst. Brew.

  18. Colorimetric evaluation of irradiated red beet roots

    Energy Technology Data Exchange (ETDEWEB)

    Nunes, Thaise C.F.; Rogovschi, Vladimir D.; Fabbri, Adriana D.T.; Sagretti, Juliana M.A.; Hirashima, Fabiana K.; Sabato, Susy F., E-mail: thaisecfnunes@hotmail.com [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil)

    2013-07-01

    The red beetroot contain antioxidant and anticancer activity and have been consumed all over the world. In order to increase the consumption of beetroot the food industry has created a practical alternative, a beetroot shaped like a small ball, minimally processed with the convenience in meal preparation. Food irradiation is in consonance with the proposal to increase the consumption of beetroot whilst maintaining quality and product safety. The aim of this study was to analyze changes in colorimetric properties in beetroot after the irradiation process. Samples of minimally processed beetroot were purchased at a local supermarket. The samples were exposed to gamma rays with doses of 1.0kG{sub y}, 2.0kG{sub y}, 3.0kG{sub y} and 4.0 kG{sub y} and were stored at 5 deg C. Colorimetric characteristics were analyzed such as L{sup *}, a{sup *}, b{sup *}, C{sup *}, h{sup *}, δE and WI. The results of the colorimetric evaluation showed no significant difference among the samples. The authors concluded that the treatment with low doses of gamma radiation keeps the quality of beetroot. (author)

  19. Beet mosaic virus : epidemiology and damage

    NARCIS (Netherlands)

    Dusi, A.

    1999-01-01

    Overview:

    The aim of the studies described in this thesis was to obtain a thorough understanding of the main factors determining the spread of a potyvirus in a high plant density crop. The factors studied included the relationships between

  20. Fermentation of sugar beet molasses to alcohol

    Energy Technology Data Exchange (ETDEWEB)

    Semenets, P A

    1959-01-01

    Continuously operating equipment is described. The mode of operation is presented. It is possible to prepare 8.5 x 10/sup 4/ l. of ethanol and 12 to 14 long tons of high grade bakers' yeast in 24 hours.

  1. Fermentation of sugar beet molasses to alcohol

    Energy Technology Data Exchange (ETDEWEB)

    Sements, P A

    1959-01-01

    Continuously operating equipment is described. The mode of operation is presented. It is possible to prepare 8.5 x 10 to the power of 4 L of ethanol and 12 to 14 long tons of high grade bakers' yeast in 24 hours.

  2. Produtividade e exportação de nutrientes em beterraba cultivada com cobertura morta e adubação orgânica Yield and nutrient export of sugar beet under mulching and organic fertilization

    Directory of Open Access Journals (Sweden)

    Maria A. N. Sediyama

    2011-09-01

    Full Text Available Objetivou-se, com este trabalho, avaliar o efeito da cobertura do solo e doses de lodo de lagoa de decantação de água residuária de suinocultura na produtividade e na exportação de nutrientes pela beterraba, cultivar Early Wonder. O experimento foi conduzido na Fazenda Experimental Vale do Piranga, pertencente à EPAMIG, Zona da Mata, em Oratórios, MG, no período de 07/08/08 a 09/11/08, no delineamento de blocos casualizados em parcelas subdivididas com quatro repetições. Nas parcelas foram dispostos três tipos de cobertura de solo: bagaço de cana-de-açúcar, palha de café e sem cobertura e, nas subparcelas, foram usadas cinco doses do lodo de lagoa: 0; 10; 20; 40 e 60 t ha-1. Aos 70 dias após o transplante das mudas realizou-se a colheita. A cobertura com palha de café proporcionou maior massa unitária de raiz e maior produtividade de raízes comerciais, independente das doses de lodo. Os nutrientes mais exportados pela parte aérea das plantas foram Ca, Mg e S e, pelas raízes, N, P e K. Com a população de 400.000 plantas ha-1e produtividade de 34,22 t ha-1, as quantidades médias de N, P, K, Ca, Mg e S exportadas pelas raízes foram 140; 24; 180; 8, 17 e 5 kg ha-1e, para Zn, Fe, Mn, Cu e B, 371, 435, 320, 74 e 250 g ha-1, respectivamente.This work aimed to evaluate the effect of soil cover and doses of sludge from sedimentation pond of swine wastewater on yield and nutrient export in sugar beet cultivar Early Wonder. The experiment was conducted at the Vale do Piranga Experimental Farm belonging to EPAMIG Zona da Mata in Oratórios (MG, from 07/08/08 to 09/11/08. The experiment was arranged in a split-plot in randomized block design with four replications. The main plots consisted of three types of mulching: sugarcane bagasse, coffee husk and without any cover, and the subplots of five doses of sludge: 0, 10, 20, 40 and 60 t ha-1. At 70 days after transplanting, harvest was carried out. Mulching with coffee husk provided

  3. Application of low-dose gamma irradiation to extend the shelf life of minimally processed Red Beet (Beta vulgaris sp. vulgaris L.), cv. Early Wonder; Aplicacao de baixas doses de radiacao gama para extensao da vida util de beterraba vermelha (Beta vulgaris ssp. vulgaris L.), cv. Early Wonder, minimamente processada

    Energy Technology Data Exchange (ETDEWEB)

    Hernandez, Nilber Kenup

    2006-07-01

    This study was aimed at investigating the effects of low-dose gamma irradiation on shelf-life extension and phyto sanitary safety of minimally processed red beet with basis on physicochemical; microbiological; chemical and sensory analyses. The samples (Beta vulgaris ssp. vulgaris L.), Early Wonder cultivar, were cultivated in the experimental area of the Horticulture Sector of the Departamento de Fitotecnia of the Instituto de Agronomia, Universidade Federal Rural do Rio de Janeiro, Seropedica, RJ, as part of two experiments performed during the second semester of 2005. In each experiment, 1200 plants (40 per linear meter of terrain) were sowed. Physicochemical analyses (fresh mass; length; average diameter and total soluble solids) of the edible part of the red beets (their tuberous roots) were periodically carried out in order to assess the most appropriate time for harvest by monitoring the development of the plants. Those times were found to be 104 and 73 days after transplanting, respectively. The harvested edible part of the roots were minimally processed and separated in two groups: (1) gamma irradiated (with doses of 0.5; 1.0 and 1.5 kGy) and (2) non-irradiated (control). All samples were stored at 8 degree C. Microbiological analyses were performed during the storage period (22 and 21 days, for experiments 1 and 2, respectively) in order to evaluate the phyto sanitary quality of the samples (Salmonella sp.; coliforms and total count of mesophilic aerobic and lactic acid bacteria). The samples irradiated with 1.0 and 1.5 kGy were found to remain appropriate for consumption for 21 days, as compared to only 7 days for the control. Monitoring of chemical composition was also performed and included the determination of saccharose; glucose; fructose and vitamins B1 and B2. No difference was found between the concentrations of those vitamins in irradiated and control samples at the end of the storage period, whereas significant changes in sugar contents were

  4. Beets as a future substrate for biogas plants. Results from a large-scale use in a biogas plant; Rueben als Zukunftssubstrat fuer Biogasanlagen. Ergebnisse aus der grosstechnischen Nutzung in einer Biogasanlage zur Optimierung der Rohbiogasproduktion zur Gaseinspeisung in das Erdgasnetz

    Energy Technology Data Exchange (ETDEWEB)

    Sutter, Ralph [R and S ENERGY GmbH, Detmold (Germany); Liebetrau, Jan; Nelles, Michael; Scholwin, Frank

    2011-07-01

    The nuclear disaster in Fukushima prompted the German Federal Government on 30 May 2011 to implement a phase-out of the use of nuclear energy by 2022. The resulting shortfall in supply is mainly to be made up by the use of renewable energies and fossil fuels, especially natural gas (ethics K. 2011). In Germany there are now more than 5,900 biogas plants (DBFZ 2010) with an installed capacity of 2,300 megawatts of electrical power from biogas generation, but only 47 projects (Dena 2011) use biomethane to replace the use of natural gas. As of December 2010, the entire crude biogas capacity of these facilities amounted to 270 million cubic meters. This represents 0.4% of German natural gas consumption. This corresponds to about 4.5% of the expansion target for 2020 (GasNZV 2008, BNA 2011). Hence the challenge is to operate the biogas process as efficiently as possible in order to generate a large amount of biogas with a high quality from renewable resources. The investigated large-scale biogas plant, in which only renewable materials (corn, corn silage, forage rye, corn, beet) are processed, supplies two cogeneration plants (CHP) and a biogas conditioning plant. The crude biogas is processed into biomethane gas through a chemical absorption process using pressure-free amine scrubbing (Martens 2007). With the currently possible thermal energy production of 400 million MJ/a, the biogas plant supports the objective of the German Federal Government to increase the substitution of natural gas. (orig.)

  5. Testes sensoriais de aceitação da beterraba vermelha (Beta vulgaris ssp. vulgaris L., cv. Early Wonder, minimamente processada e irradiada Sensory acceptance tests of red beet (Beta vulgaris ssp. vulgaris L., cv. Early Wonder, minimally processed and irradiated

    Directory of Open Access Journals (Sweden)

    Nilber Kenup Hernandes

    2007-08-01

    Full Text Available A beterraba vermelha (variedade hortícola, cultivar Early Wonder foi cultivada na área experimental do Departamento de Fitotecnia do Instituto de Agronomia da Universidade Federal Rural do Rio de Janeiro. Após a colheita, as raízes foram minimamente processadas, embaladas e submetidas a diferentes doses de radiação gama (0; 0,5; 1,0; e 1,5 kGy, sendo em seguida armazenadas, por 20 dias, a 8 ºC. Durante o período de armazenamento, aos: 1, 9, 13 e 20 dias, foram realizados testes sensoriais, nos quais 12 avaliadores julgaram a aparência e o aroma segundo uma escala hedônica. Os resultados indicaram que as amostras irradiadas com doses de 1,0 e 1,5 kGy mantiveram-se dentro dos padrões de aceitabilidade por 20 dias. Alem disso, foi também observado que a avaliação do aroma permitiu uma melhor discriminação, dos efeitos das diferentes doses de radiação sobre a aceitação do produto.Red beet (Early Wonder was cultivated in an experimental area of the Department of Fitotecnia at the Institute of Agronomy at the Rural Federal University of Rio de Janeiro (UFRRJ. After harvest, the roots were minimally processed; packed; exposed to different doses of gamma radiation (0; 0.5; 1.0 and 1.5 kGy and stored for 20 days at 8.0 ºC. Sensory evaluations were performed 1; 9; 13 and 20 days after irradiation by 12 testers who rated the overall appearance and aroma on a hedonic scale. The results indicated that the irradiated samples remained within the limit of acceptance for 20 days. In addition, the aroma was found to be a more sensitive indicator of the effect of different doses of radiation to the acceptance of the product.

  6. Airborne thermography of temperature patterns in sugar beet piles

    Science.gov (United States)

    Moore, D. G.; Bichsel, S.

    1975-01-01

    An investigation was conducted to evaluate the use of thermography for locating spoilage areas (chimneys) within storage piles and to subsequently use the information for the scheduling of their processing. Thermal-infrared quantitative scanner data were acquired initially on January 16, 1975, over the storage piles at Moorhead, Minnesota, both during the day and predawn. Photographic data were acquired during the day mission to evaluate the effect of uneven snow cover on the thermal emittance, and the predawn thermography was used to locate potential chimneys. The piles were examined the day prior for indications of spoilage areas, and the ground crew indicated that no spoilage areas were located using their existing methods. Nine spoilage areas were interpreted from the thermography. The piles were rechecked by ground methods three days following the flights. Six of the nine areas delineated by thermography were actual spoilage areas.

  7. A vision based row detection system for sugar beet

    NARCIS (Netherlands)

    Bakker, T.; Wouters, H.; Asselt, van C.J.; Bontsema, J.; Tang, L.; Müller, J.; Straten, van G.

    2008-01-01

    One way of guiding autonomous vehicles through the field is using a vision based row detection system. A new approach for row recognition is presented which is based on grey-scale Hough transform on intelligently merged images resulting in a considerable improvement of the speed of image processing.

  8. 7 CFR 457.109 - Sugar Beet Crop Insurance Provisions.

    Science.gov (United States)

    2010-01-01

    ... planted. The first occurrence that land is considered as planted acreage for the crop year. Local market price. The price per pound for raw sugar offered by buyers in the area in which you normally market the...) November 25 in Ohio; (5) December 31 in New Mexico and Texas; and (6) November 15 in all other States and...

  9. Utilização de água salina e condicionador de solo na produção de beterraba no semi-árido brasileiro Effect of saline water and soil conditioner on sugar beet yield in the Brazilian semi-arid region

    Directory of Open Access Journals (Sweden)

    Gilberto G. Cordeiro

    1999-03-01

    Full Text Available O experimento foi conduzido no Campo Experimental da Embrapa Semi-Árido em Petrolina - PE, no primeiro semestre de 1997 com o objetivo de avaliar o efeito de diferentes níveis de salinidade da água de irrigação e do condicionador de solo Sper Sal (ácido polimaléico na produção de beterraba (Beta vulgaris L., cultivar Early Wonder. O delineamento experimental foi de blocos ao acaso com quatro repetições. Os tratamentos foram: água com condutividade elétrica de 0,1 (água do Rio São Francisco - testemunha 4 e 8 dS/m e água com condutividade elétrica 0,1, 4 e 8 dS/m mais Sper Sal, com parcelas de 2 m². Os resultados obtidos mostraram que as produtividades variaram de 20,2 a 65,4 t/ha para os tratamentos irrigados com água salina mais Sper Sal e água do Rio São Francisco, respectivamente. Não se verificou diferença significativa na produtividade quando do uso de água com níveis de salinidade de 4 e 8 dS/m, cujas produtividades foram 29,4 e 26,3 t/ha respectivamente. Nos tratamentos com Sper Sal, observou-se que na concentração salina de 4 dS/m, o condicionador de solo demonstrou ser mais eficiente, em relação à concentração de 8 dS/m.An experiment was carried out at an experimental field in Embrapa Semi-arid, Petrolina - PE, during the first semester of 1997, with the objective of evaluating the effect of different irrigation water salinity levels, with and without the soil conditioner Sper Sal (polymaleic acid, on the yield of sugar beet (Beta vulgaris L., cv. Early Wonder. The experiment was set up in complete randomized block design, with four replications. Six treatments were tested: water with electrical conductivity of 0.1 (control, 4 and 8 dS/m, and the levels of electrical conductivity cited above plus Sper salt. The size of the plots was 2m². The results obtained showed that the yield varied from 20.2 to 65.4 t/ha, respectively, for irrigation treatments of saline with Sper Sal and water from the S

  10. Hydrothermal co-liquefaction of microalgae, wood, and sugar beet pulp

    NARCIS (Netherlands)

    Brilman, D. W.F.; Drabik, N.; Wądrzyk, M.

    2017-01-01

    Hydrothermal co-liquefaction of mixed (wet and dry) biomass residue streams would greatly enhance the viability and scale up potential of the technology as platform in bioenergy and biorefinery applications. This study aims to identify possible interaction effects between three different feeds

  11. Energy Performance Improvement in the Arab Beets Arena, Company Construction Materials Cienfuegos

    International Nuclear Information System (INIS)

    Bericiarto Pérez, Frank Abel; Castro Perdomo, Nelson; López Bastida, Eduardo J.; Fuentes Díaz, Damarys

    2017-01-01

    Energy consumption over the years through the use of fossil fuels has led to the exhaustion of them, which is why large industries see energy management as an alternative to reduce their energy consumption. At present one of the most important tasks within organizations is energy efficiency due to the price of hydrocarbons, the pollution generated by them, and the need to reduce costs. The present research aims to apply the stages of energy planning in correspondence with the NC-ISO 50001: 2011 in the Construction Materials Companies, Cienfuegos. The work addresses the issues related to the Quality Management System, the Energy Management System and with it the Production Planning and Energy Planning. It performs the energy characterization of the organization and exposes the stages for energy planning. Energy planning is carried out for the UEB Áridos Arena Arimao, sand deposit E l Canal . (author)

  12. Comparison of three PCR-based assays for SNP genotyping in sugar beet

    Science.gov (United States)

    Background: PCR allelic discrimination technologies have broad applications in the detection of single nucleotide polymorphisms (SNPs) in genetics and genomics. The use of fluorescence-tagged probes is the leading method for targeted SNP detection, but assay costs and error rates could be improved t...

  13. Treatment of sugar beet thick juice spent wash by chemical and natural coagulants

    Directory of Open Access Journals (Sweden)

    Antov Mirjana G.

    2009-01-01

    Full Text Available The possibility of treatment of wastewater from bioethanol production by aluminium sulfate and natural coagulant extracted from common bean seed was studied. The highest coagulation activity at pH 6.5 is reached with analum dose of 1 g/l, but only a little lower coagulation activities were obtained by the dose of 0.05 and 0.10 g/l, which is more favorable for economic and environmental reasons. When natural coagulant from common bean was applied the highest coagulation activity, 14.3%, at pH 6.5 is reached with a dose of 0.5 ml/l. However, when common bean natural coagulant was used simultaneously with alum, the highest turbidity removal resulting in 24% coagulation activity was achieved and this was more efficient than when alum or natural coagulant were used.

  14. Treatment of sugar beet thick juice spent wash by chemical and natural coagulants

    OpenAIRE

    Antov Mirjana G.; Klašnja Mile T.; Šćiban Marina B.

    2009-01-01

    The possibility of treatment of wastewater from bioethanol production by aluminium sulfate and natural coagulant extracted from common bean seed was studied. The highest coagulation activity at pH 6.5 is reached with analum dose of 1 g/l, but only a little lower coagulation activities were obtained by the dose of 0.05 and 0.10 g/l, which is more favorable for economic and environmental reasons. When natural coagulant from common bean was applied the highest coagulation activity, 14.3%, at pH ...

  15. PROCESS OF OBTAINING OF SUGAR FROM SUGAR BEET AND INFLUENCE ON ITS QUALITY

    Directory of Open Access Journals (Sweden)

    Marián Tokár

    2011-02-01

    Full Text Available Cooking of massecuites has been study in the connection with different particle size distribution of white sugar. During the crystallization is possible to operate with parameters which have influence on particle size of white sugar. Dry matter of juice in crystallizer, volume of the standard syrup in crystallizer and heating curve of crystallization process are constant parameters in this process. Quantity of slurry (seed magma crystallizate and volume of slurry massecuite are parameters which can be changed for control the particle size distribution of white sugar. Five variants of viable parameters have been trying for obtain ideal particle size distribution of white sugar. As a best has been evaluated variant with 1100 cm3 of slurry and 20 % of volume of slurry massecuite in crystallizer. This variant has had the crystals proportions captured by the sieves between 1.00 and 0.40 mm with minimal differences in weight. More results have been related to reduction of losses of sugar in molasses with the right setting for the line of cooling crystallization process. The looses of sugar can be reduced by adding two coolers in the end of cooling crystalization process what will decrease a temperature to 40 ° C. This temperature will lead to more efficient crystallization in the cooling crystallization process.doi:10.5219/122

  16. Working-up sugar-beet molasses in the acetone-butyl alcohol plants in Poland

    Energy Technology Data Exchange (ETDEWEB)

    Logotkin, I S; Zaritskii, I M

    1959-01-01

    The basic setup common to all Polish acetone and butanol plants is the addition of rye or wheat meal to the fermentation. A culture of Clostridium acetobutylicum, after spore formation, is mixed in a special apparatus with the meal, where it is kept for 18 hours at 37/sup 0/ and then treated with molasses; a culture is prepared which is used later in the fermentor. Independently a mixture of meal and molasses is mixed in an autoclave with H/sub 2/O, sterilized, and cooled. The resulting mash is mixed in the fermentor with the culture mentioned, where the fermentation liberates CO/sub 2/ and hydrogen which are recovered. The mixture is then heated, distilled, and rectified, where, in addition to slops, the desired products are obtained. The Polish plants figure that for each long ton of sugar contained in the molasses they recover butyl alcohol 178.0, acetone 83.7, and ethanol 7.3kg, and they use in addition to the molasses and bacilli cultures 58.4 tons of steam and 16 kg of NaOH long ton of the acetone-butyl alcohol mixture recovered.

  17. Reaction of simple sterile sugar beet hybrids to regulated environmental factors for sugar yield

    Directory of Open Access Journals (Sweden)

    М. О. Корнєєва

    2014-03-01

    Full Text Available Sugar yield, an important indicator, is resulting from interaction of two components: the yield and sugar content, both they are controlled by polygenes, and influenced significantly by environment. A.V. Kilchevskyi and L.V. Hotyliova pointed to the fact that in breeding, contrary to evolution, stabilizing forms are dominated by driving ones, which determine the growth response to regulated factors and decreased resistance to non-regulated environmental factors [1]. A relevant breeding trend is to create the genotypes adequate with certain technologies, so to say «low input variety high input variety» i.e. varieties with low and high energy contribution to technology. From this perspective, selection of stable in their manifestation lines against the analyzing backgrounds has become an important element of the breeding process [2]. Home scientists, such as A.L. Mazmulov and M.S. Hrytsyk have contributed greatly to the development and application of the agro-backgrounds [3, 4].

  18. Child Labor in the Early Sugar Beet Industry in the Great Plains, 1890-1920

    Science.gov (United States)

    Lyons-Barrett, Mary

    2005-01-01

    Children working in agriculture have always been a part of the rural culture and work ethos of the United States, especially on the Great Plains. Many teenagers still detassel corn or walk the beans in the summer months to earn spending money or money for college. But what about the children who work as migrant laborers in commercialized…

  19. Spatial differentiation of gene expression in Aspergillus niger colony grown for sugar beet pulp utilization

    OpenAIRE

    Benoit, Isabelle; Zhou, Miaomiao; Duarte, Alexandra Vivas; Downes, Damien J.; Todd, Richard B.; Kloezen, Wendy; Post, Harm; Heck, Albert J. R.; Altelaar, A. F. Maarten; de Vries, Ronald P.

    2015-01-01

    Degradation of plant biomass to fermentable sugars is of critical importance for the use of plant materials for biofuels. Filamentous fungi are ubiquitous organisms and major plant biomass degraders. Single colonies of some fungal species can colonize massive areas as large as five soccer stadia. During growth, the mycelium encounters heterogeneous carbon sources. Here we assessed whether substrate heterogeneity is a major determinant of spatial gene expression in colonies of Aspergillus nige...

  20. Spatial differentiation of gene expression in Aspergillus niger colony grown for sugar beet pulp utilization

    NARCIS (Netherlands)

    Benoit, Isabelle; Zhou, Miaomiao; Duarte, Alexandra Vivas; Downes, Damien J.; Todd, Richard B.; Kloezen, Wendy; Post, Harm; Heck, Albert J. R.; Altelaar, A. F. Maarten; de Vries, Ronald P.

    2015-01-01

    Degradation of plant biomass to fermentable sugars is of critical importance for the use of plant materials for biofuels. Filamentous fungi are ubiquitous organisms and major plant biomass degraders. Single colonies of some fungal species can colonize massive areas as large as five soccer stadia.

  1. Organization of a resistance gene cluster linked to rhizomania resistance in sugar beet

    Science.gov (United States)

    Genetic resistance to rhizomania has been in use for over 40 years. Characterization of the molecular basis for susceptibility and resistance has proved challenging. Nucleotide-binding leucine-rich-repeat-containing (NB-LRR) genes have been implicated in numerous gene-for-gene resistance interaction...

  2. Sexual crossing of thermophilic fungus Myceliophthora heterothallica improved enzymatic degradation of sugar beet pulp

    NARCIS (Netherlands)

    Aguilar-Pontes, Maria Victoria; Zhou, Miaomiao; van der Horst, Sjors; Theelen, Bart; de Vries, Ronald P.; van den Brink, Joost

    2016-01-01

    Background Enzymatic degradation of plant biomass requires a complex mixture of many different enzymes. Like most fungi, thermophilic Myceliophthora species therefore have a large set of enzymes targeting different linkages in plant polysaccharides. The majority of these enzymes have not been

  3. Sugar beet waste and its component ferulic acid inhibits external mycelium of arbuscular mycorrhizal fungus

    DEFF Research Database (Denmark)

    Medina, Almudena; Jakobsen, Iver; Egsgaard, Helge

    2011-01-01

    and absent in ASB. We compared the effects of the water extracts of SB and ASB and ferulic acid upon the growth of Glomus intraradices in in vitro monoxenic cultures. Hyphal growth of the AM fungus G. intraradices was extremely reduced in ferulic acid and SB treatments. Moreover, AM hyphae appeared...

  4. Determination of Beet Root Betanin in Dairy Products by High-Performance Liquid Chromatography (HPLC)

    Science.gov (United States)

    Gandia-Herrero, Fernando; Simon-Carrillo, Ana; Escribano, Josefa; Garcia-Carmona, Francisco

    2012-01-01

    The food industry uses different additives to give foods and beverages the appearance expected by the consumer. Among them, pigments of natural origin are receiving increasing attention due to safety concerns about traditional colorants and the relevance of a healthy diet. This experiment describes the quantitative determination of the…

  5. Applying of dietary fiber from sugar beet for diffusion juice purification

    Directory of Open Access Journals (Sweden)

    V. A. Loseva

    2013-01-01

    Full Text Available The pilot study examined the effects of dietary fiber and filtroperlit on the efficiency of juice purification. The rational consumption of combined sorbent is determined, sorbent contact time with juice and temperature is defined.

  6. Increasing weed flora in Danish beet, pea and winter barley fields

    DEFF Research Database (Denmark)

    Andreasen, Christian; Stryhn, Henrik

    2012-01-01

    .g. Capsella bursa-pastoris (L.) Medik, Cirsium arvense (L. Scop.), Galium aparine L., Fallopia convolvulus (L.) Á. Löwe, Tripleurospermum inodorum (L.) Sch. Bip.) have been favoured. Some weeds have declined in some crops but increased in other crops (e.g. Chenopodium album L., Geranium pusillum L.), while...

  7. The Path of Carbon in Photosynthesis XIX. The Identification of Sucrose Phosphate in Sugar Beet Leaves

    Science.gov (United States)

    Buchanan, J. G.

    1952-09-01

    The recognition and characterization of a sucrose phosphate as an intermediate in sucrose by synthesis by green plants is described. A tentative structure for this phosphate is proposed and its mode of formation suggested.

  8. Technical chemical conditions for alcohol production from beet-sugar molasses and starchy raw mateials

    Energy Technology Data Exchange (ETDEWEB)

    Zabrodskii, A G; Vitkovskaya, V A; Orlovskii, Ya K

    1963-01-01

    The industrial conditions for the combined use of these raw materials varies considerably from those for separate application. Calculation formulas are developed, and example calculations are shown, for yields, purity coefficient, conversion values after saccharification of potato and grain starches, and mash concentrations prior to mixing with molasses mash for optimum yields. Of high importance is the acidity adjustment prior to fermentation. The molasses mash joining the saccharified starch mash is so adjusted as to produce a final mixture of pH 5.3 to 5.6, and to titrate with saccharified grain starch 0.25 to 0.3/sup 0/ acidity, and with potato starch 0.3 to 0.4/sup 0/. The reduction of molasses alkalinity by 1/sup 0/ (1/sup 0/ alkalinity corresponds during titration to 1 cc. of N H/sub 2/SO/sub 4/ in 100 g. molasses) for 1 ton requires 270 cc. H/sub 2/SO/sub 4/ (monohydrate) or 770 cc. HCl (sp. gr. 1.19). For acidifying 1 m./sup 3/ molasses mash by 0.1/sup 0/, 140 cc. H/sub 2/SO/sub 4/ or 400 cc. HCl are needed. Molasses are diluted and sterilized at 85 to 90/sup 0/ for 30 to 45 minutes, cooled down, and adjusted with cold water to the required sugar content. Yeast is added to provide a concentration of 80 to 90 million/cc. in grain- or potato-starch mash prior to admixture of molasses mash; it reaches 130 to 140 million cc. after completion of admixture. The molasses mash is added after the starch mash has fermented down to 10 to 11% and the addition takes 8 to 10 hours for a total fermentation time of 48 hours.

  9. Tagging of resistance gene(s) to rhizomania disease in sugar beet ...

    African Journals Online (AJOL)

    The rhizomania disease is one of the most important diseases in Iran and some other parts of the world which potentially could play a role in decreasing sugar yield in fields. One approach to combat with this disease is the use of resistance varieties. This varieties have been identified which are having resistance genes to ...

  10. Disease variation and chemical control of Ramularia leaf spot in sugar beet

    DEFF Research Database (Denmark)

    Thach, Tine; Munk, Lisa; Hansen, Anne Lisbet

    2013-01-01

    in field trials, a semi-field trial and an in vitro test using the compounds pyraclostrobin, epoxiconazole, difenoconazole and propiconazole. Dose response trials with epoxiconazole from two seasons showed both reduced efficacy and yield responses from low doses. They also proved that the optimal input...... preventive and curative effects with 84–100% disease control from epoxiconazole, difenoconazole and pyraclostrobin. In order to optimize an IPM control strategy better forecasting systems are needed along with cultivars providing higher levels of resistance to the disease....

  11. Avian botulism at a sugar beet processing plant in South Moravia (Czech Republic)

    Czech Academy of Sciences Publication Activity Database

    Hubálek, Zdeněk; Škorpíková, V.; Horal, D.

    2005-01-01

    Roč. 50, č. 10 (2005), s. 443-445 ISSN 0375-8427 Institutional research plan: CEZ:AV0Z60930519 Keywords : Clostridium botulinum * free-living birds Subject RIV: GJ - Animal Vermins ; Diseases, Veterinary Medicine Impact factor: 0.621, year: 2005 http://www.vri.cz/docs/vetmed/50-10-443.pdf

  12. Leveraging long sequencing reads to investigate R-gene clustering and variation in sugar beet

    Science.gov (United States)

    Host-pathogen interactions are of prime importance to modern agriculture. Plants utilize various types of resistance genes to mitigate pathogen damage. Identification of the specific gene responsible for a specific resistance can be difficult due to duplication and clustering within R-gene families....

  13. Effect of benzyladenine and hydroxybenzyladenosine on gas exchange of bean and sugar beet leaves

    Czech Academy of Sciences Publication Activity Database

    Pospíšilová, Jana; Rulcová, J.; Vomáčka, L.

    2001-01-01

    Roč. 44, č. 4 (2001), s. 523-528 ISSN 0006-3134 R&D Projects: GA ČR GA522/99/0534 Institutional research plan: CEZ:AV0Z5038910 Keywords : Beta vulgaris * cytokinins * net photosynthetic rate Subject RIV: ED - Physiology Impact factor: 0.426, year: 2001

  14. Rehydration of Sugar Beet Plants after Water Stress: Effect of Cytokinins

    Czech Academy of Sciences Publication Activity Database

    Vomáčka, L.; Pospíšilová, Jana

    2003-01-01

    Roč. 46, č. 1 (2003), s. 57-62 ISSN 0006-3134 R&D Projects: GA ČR GA522/99/0534; GA ČR GA522/02/1099 Institutional research plan: CEZ:AV0Z5038910 Keywords : benzyladenine * Beta vulgaris * chlorophyll Subject RIV: EF - Botanics Impact factor: 0.919, year: 2003

  15. The effect of N fertilization on sugar beet production, root activity, and the efficent use of fertilizer N

    International Nuclear Information System (INIS)

    Charanek, Ahmad

    1990-10-01

    This study includes 2 field experiments using 15 N labelled fertilizer on sugarbeets. Five fertilization treatments with 6 replicates in Autumn and 3 with 5 replicates in Spring were carried out for three years (1985-1987), in the fields of the Faculty of Agriculture, University of Damascus. The aim of the Autumn sugarbeet experiment was to study the effects of nitrogen fertilizer on the production of sugarbeet, root activity and the efficeint use of N from the fertilizer. The purpose of the Spring sugarbeet experiment was to compare two methods of N-fertilizer applications (surface and banding) and their effects on the utilization of N-fertilizer. Nitrogen fertilizer was applied as ammonium sulphate (21%) in Autumn at rates of 60, 120, 180 and 240 KgN/ha and as urea (46%) at 120 KgN/ha in Spring. The fertilizer was applied in two equal amounts, the first at the emergence and the second at the beginning of the optimal leaves development. Treatment at 120 Kg was only given labelled 15 N fertilizer. The purpose of this research study was to find out the optimal amount of fertilizer that produces the highest yield and the best nitrogen utilization rate. It was concluded from these results that the optimal amount of fertilizer needed to achieve the highest sugar content was between 120-180 KgN/ha. The second application of fertilizer affected positivily root production. The utilization rate of nitrogen in banding was more efficient than surface method at harvest of the second application. (author). 14 refs., 14 figs., 43 tabs

  16. Inhibition of starch absorption by dietary fibre. A comparative study of wheat bran, sugar-beet fibre, and pea fibre

    DEFF Research Database (Denmark)

    Hamberg, O; Rumessen, J J; Gudmand-Høyer, E

    1989-01-01

    The effect of dietary fibre on starch absorption was investigated in 8 healthy subjects. Amounts of starch escaping small-bowel absorption was assessed by comparison of breath H2 excretion after test meals and after lactulose (10g). After ingestion of bread made from 100g of wheat flour increases...

  17. Effect of Plant Age on the Quantity and Quality of Proteins Extracted from Sugar Beet (Beta vulgaris L.) Leaves

    NARCIS (Netherlands)

    Kiskini, Alexandra; Vissers, Anne; Vincken, Jean Paul; Gruppen, Harry; Wierenga, Peter Alexander

    2016-01-01

    Effects of the developmental stage (e.g., young, mature, or senescent) of leaves on their chemical composition have been described in the literature. This study focuses on the variation in chemical composition and quantity and quality of proteins extracted from leaves due to variation in plant

  18. Antibiotic and biosurfactant properties of cyclic lipopeptides produced by fluorescent Pseudomonas spp. from the sugar beet rhizosphere

    DEFF Research Database (Denmark)

    Nielsen, T H; Sørensen, D; Tobiasen, C

    2002-01-01

    Cyclic lipopeptides (CLPs) with antibiotic and biosurfactant properties are produced by a number of soil bacteria, including fluorescent Pseudomonas spp. To provide new and efficient strains for the biological control of root-pathogenic fungi in agricultural crops, we isolated approximately 600...... in the peptide moiety. Production of specific CLPs could be affiliated with Pseudomonas fluorescens strain groups belonging to biotype I, V, or VI. In vitro analysis using both purified CLPs and whole-cell P. fluorescens preparations demonstrated that all CLPs exhibited strong biosurfactant properties...

  19. Antibiotic and biosurfactant properties of cyclic lipopeptides produced by fluorescent Pseudomonas spp. from the sugar beet rhizosphere

    DEFF Research Database (Denmark)

    Nielsen, T.H.; Sørensen, D.; Tobiasen, C.

    2002-01-01

    Cyclic lipopeptides (CLPs) with antibiotic and biosurfactant properties are produced by a number of soil bacteria, including fluorescent Pseudomonas spp. To provide new and efficient strains for the biological control of root-pathogenic fungi in agricultural crops, we isolated approximately 600...... fluorescent Pseudomonas spp. from two different agricultural soils by using three different growth media. CLP production was observed in a large proportion of the strains (approximately 60%) inhabiting the sandy soil, compared to a low proportion (approximately 6%) in the loamy soil. Chemical structure...... in the peptide moiety. Production of specific CLPs could be affiliated with Pseudomonas fluorescens strain groups belonging to biotype I, V, or VI. In vitro analysis using both purified CLPs and whole-cell P. fluorescens preparations demonstrated that all CLPs exhibited strong biosurfactant properties...

  20. The Effect of Sugar Beet Broadleaf Herbicides on Fluorescence Induction Curves in Amaranthus retroflexus L. and Portulaca oleracea L.

    Directory of Open Access Journals (Sweden)

    Ali Asghar CHITBAND

    2017-09-01

    Full Text Available Chlorophyll fluorescence analysis is a simple and rapid method for detecting herbicide effects after a short time following their application in photosynthetic apparatus in plants. Chlorophyll fluorescence measurements were carried out against two broad of weeds to describe how the Kautsky curve and its parameters were affected by herbicides. Desmedipham + phenmedipham + ethofumesate changed the chlorophyll fluorescence induction curve at all time intervals except four hours after spring (HAS in Amaranthus retroflexus L. and at all doses of Portulaca oleracea L. 4 HAS. In contrast, chlorophyll fluorescence inhibition was evident by chloridazon at doses of 650 and 325 g a.i. ha-1 in P. oleracea and A. retroflexus respectively, for all time intervals. Furthermore, chlorophyll fluorescence decays only occurred by clopyralid in A. retroflexus at the highest dose. A biomass effective dose (ED50 and/or ED90 based on log-logistic dose-response curves for A. retroflexus were considerably higher than that of P. oleracea. The maximum quantum efficiency (FV/Fm was stable, whereas the relative changes at the J step (Fvj and area (the area between the Kautsky curve and the maximum fluorescence (Fm was more sensitive to all three herbicides. There was a relatively good correlation between fluorescence parameters taken 24 hours after the spraying and the dry matter taken three weeks later, for both species under study.