WorldWideScience

Sample records for anadromous fish production

  1. Habitat quality and anadromous fish production on the Warm Springs Reservation. Final report

    International Nuclear Information System (INIS)

    The number of anadromous fish returning to the Columbia River and its tributaries has declined sharply in recent years. Changes in their freshwater, estuarine, and ocean environments and harvest have all contributed to declining runs of anadromous fish. Restoration of aquatic resources is of paramount importance to the Confederated Tribes of the Warm Springs (CTWS) Reservation of Oregon. Watersheds on the Warm Springs Reservation provide spawning and rearing habitat for several indigenous species of resident and anadromous fish. These streams are the only ones in the Deschutes River basin that still sustain runs of wild spring chinook salmon, Oncorhynchus, tshawytscha. Historically, reservation streams supplied over 169 km of anadromous fish habitat. Because of changes in flows, there are now only 128 km of habitat that can be used on the reservation. In 1981, the CTWS began a long-range, 3-phase study of existing and potential fish resources on the reservation. The project, consistent with the Northwest Power Planning Council's Fish and Wildlife Program, was designed to increase the natural production of anadromous salmonids on the reservation

  2. Anadromous fish inventory: Summary volume

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Summary volume, with discussion, on anadromous fish inventories, species lists, histories of fisheries, habitat, key spawning and rearing areas, runsescapements,...

  3. Evaluation and Monitoring of Idaho Habitat Enhancement and Anadromous Fish Natural Production : Annual Report 1986.

    Energy Technology Data Exchange (ETDEWEB)

    Petrosky, Charles E.; Holubetz, Terry B.

    1987-11-01

    The Idaho Department of Fish and Game (IDFG) has been conducting an evaluation of existing and proposed habitat improvement projects for anadromous fish in the Clearwater River and Salmon River drainages over the last 3 years. Projects included in the evaluation are funded by or proposed for funding by the Bonneville Power Administration (BPA) under the Northwest Power Planning Act as off-site mitigation for downstream hydropower development on the Snake and Columbia rivers. This evaluation project is also funded under the same authority. A mitigation record is being developed to use increased smolt production (i.e., yield) at full-seeding as the best measure of benefit from a habitat enhancement project. Determination of full benefit from a project depends on completion or maturation of the project and presence of adequate numbers of fish to document actual increases in fish production. The depressed nature of upriver anadromous stocks have precluded measuring full benefits of any habitat enhancement project in Idaho. Partial benefit will be credited to the mitigation record in the interim period of run restoration.

  4. 50 CFR 223.203 - Anadromous fish.

    Science.gov (United States)

    2010-10-01

    ... pursuant to 50 CFR 223.209 and the government-to-government processes therein that implementing and... 50 Wildlife and Fisheries 7 2010-10-01 2010-10-01 false Anadromous fish. 223.203 Section 223.203... Threatened Marine and Anadromous Species § 223.203 Anadromous fish. Available guidance documents cited in...

  5. Final Report : Anadromous Fish Studies

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — A creel census was conducted during the 1981 Russian River sockeye salmon, Oncorhynchus nerka (Walbaum), sport fishery to determine harvest and angler...

  6. Research Project Segment : Anadromous Fish Studies

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Estimates at Lower Russian Lake weir revealed the outmigration of sockeye salmon, Oncorhynchus nerka, smelts was 1,018,527. The peak of the migration 75 of the...

  7. Contribution of anadromous fish to the diet of European catfish in a large river system

    Science.gov (United States)

    Syväranta, Jari; Cucherousset, Julien; Kopp, Dorothée; Martino, Aurélia; Céréghino, Régis; Santoul, Frédéric

    2009-05-01

    Many anadromous fish species, when migrating from the sea to spawn in fresh waters, can potentially be a valuable prey for larger predatory fish, thereby efficiently linking these two ecosystems. Here, we assess the contribution of anadromous fish to the diet of European catfish ( Silurus glanis) in a large river system (Garonne, southwestern France) using stable isotope analysis and allis shad ( Alosa alosa) as an example of anadromous fish. Allis shad caught in the Garonne had a very distinct marine δ13C value, over 8‰ higher after lipid extraction compared to the mean δ13C value of all other potential freshwater prey fish. The δ13C values of European catfish varied considerably between these two extremes and some individuals were clearly specializing on freshwater prey, whereas others specialized on anadromous fish. The mean contribution of anadromous fish to the entire European catfish population was estimated to be between 53% and 65%, depending on the fractionation factor used for δ13C.

  8. State of Idaho Augmented Anadromous Fish Health Monitoring, 1988 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Foott, J. Scott; Hauch, A. Kent

    1989-05-01

    This report documents the progress in the assigned tasks which have occurred during the second year of the Augmented Anadromous Fish Health Monitoring Project. Fish at seven Idaho Department of Fish and Game facilities were monitored for various pathogens and organosomatic analyses were performed on smolts prior to their release in the Spring of 1989. A disease database has been developed and facility impediments to fish health have been identified.

  9. Wildlife risks associated with passage of contaminated, anadromous fish at Federal Energy Regulatory Commission Licensed Dams in Michigan

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — The purpose of this paper is to assess the issue of anadromous fish passage at Federal Energy Regulatory Commission (FERC) licensed hydropower dams in Michigan and...

  10. State of Idaho Augmented Anadromous Fish Health Monitoring, 1987 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Foott, J. Scott; Hauck, A. Kent

    1988-05-01

    The anadromous fish health monitoring program began in full operation in January 1988 after the hiring of the lead pathologist. This short operating period limits the amount of information available at the time of this writing. Pre-release sampling of smolts revealed the presence of several sub-clinical pathogens. Organosomatic analysis results demonstrated no major abnormalities in the examined stocks. The results of the 1988 steelhead broodstock sampling are still pending.

  11. CTUIR Umatilla Anadromous Fisheries Habitat Project : A Columbia River Basin Fish Habitat Project 2008 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Hoverson, Eric D.; Amonette, Alexandra

    2009-02-09

    The Umatilla Anadromous Fisheries Habitat Project (UAFHP) is an ongoing effort to protect, enhance, and restore riparian and instream habitat for the natural production of anadromous salmonids in the Umatilla River Basin, Northeast Oregon. Flow quantity, water temperature, passage, and lack of in-stream channel complexity have been identified as the key limiting factors in the basin. During the 2008 Fiscal Year (FY) reporting period (February 1, 2008-January 31, 2009) primary project activities focused on improving instream and riparian habitat complexity, migrational passage, and restoring natural channel morphology and floodplain function. Eight primary fisheries habitat enhancement projects were implemented on Meacham Creek, Birch Creek, West Birch Creek, McKay Creek, West Fork Spring Hollow, and the Umatilla River. Specific restoration actions included: (1) rectifying one fish passage barrier on West Birch Creek; (2) participating in six projects planting 10,000 trees and seeding 3225 pounds of native grasses; (3) donating 1000 ft of fencing and 1208 fence posts and associated hardware for 3.6 miles of livestock exclusion fencing projects in riparian areas of West Birch and Meacham Creek, and for tree screens to protect against beaver damage on West Fork Spring Hollow Creek; (4) using biological control (insects) to reduce noxious weeds on three treatment areas covering five acres on Meacham Creek; (5) planning activities for a levee setback project on Meacham Creek. We participated in additional secondary projects as opportunities arose. Baseline and ongoing monitoring and evaluation activities were also completed on major project areas such as conducting photo point monitoring strategies activities at the Meacham Creek Large Wood Implementation Project site (FY2006) and at additional easements and planned project sites. Fish surveys and aquatic habitat inventories were conducted at project sites prior to implementation. Proper selection and implementation of

  12. Umatilla River Basin Anadromous Fish Habitat Enhancement Project : 1991 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Scheeler, Carl A.

    1993-01-01

    The Umatilla habitat improvement program targets the improvement of water quality and restoration of riparian areas, holding, spawning,and rearing habitats of steelhead, spring and fall Chinook and coho salmon. This report covers work accomplished by the Confederated Tribes of the Umatilla Indian Reservation from April 1991 through May 1992. This program is funded under the Northwest Power Planning Council's Columbia River Basin Fish and Wildlife Program (Measure 704 (d)(1) 34.02) as partial mitigation for construction of hydroelectric dams and the subsequent losses of anadromous fish throughout the Columbia River system.

  13. Decline of the North Sea houting: protective measures for an endangered anadromous fish

    DEFF Research Database (Denmark)

    Jepsen, Niels; Deacon, Michael; Koed, Anders

    2012-01-01

    Once an abundant fish species in the rivers of the Wadden Sea in northwest Europe, the North Sea houting Coregonus oxyrinchus (NSH) was at the brink of extinction 25 yr ago. The very last stronghold for this species was in the small Danish River Vidaa. In an attempt to preserve this anadromous...... solved. Since a national management plan was issued in Denmark in 2003, large-scale river restoration measures have been undertaken, including the removal of 13 large obstacles in 3 NSH rivers and reestablishment of meanders in the lower river reaches. These measures were all intended to increase the...... reach sexual maturity, NSH grow relatively slowly (mean: 2.55 cm yr−1, ranging from 0 to 13.8 cm yr−1) and can reach an age of 10 to 12 yr. The number of repeated recaptures year after year indicates low mortality for adult fish. Six individuals were recaptured in rivers other than the one in which they...

  14. Okanogan Subbasin Water Quality and Quantity Report for Anadromous Fish in 2006.

    Energy Technology Data Exchange (ETDEWEB)

    Colville Tribes, Department of Fish & Wildlife

    2007-12-01

    Fish need water of sufficient quality and quantity in order to survive and reproduce. The list of primary water quality indicators appropriate for monitoring of anadromous fish, as identified by the Upper Columbia Monitoring Strategy, includes: discharge, temperature, dissolved oxygen, pH, turbidity, conductivity, nitrogen, phosphorus and ammonia. The Colville Tribes Fish and Wildlife Department began evaluating these water quality indicators in 2005 and this report represents data collected from October 1, 2005 through September 30, 2006. We collected empirical status and trend data from various sources to evaluate each water quality indicator along the main stem Okanogan and Similkameen Rivers along with several tributary streams. Each water quality indicator was evaluated based upon potential impacts to salmonid survival or productivity. Specific conductance levels and all nutrient indicators remained at levels acceptable for growth, survival, and reproduction of salmon and steelhead. These indicators were also considered of marginal value for monitoring environmental conditions related to salmonids within the Okanogan subbasin. However, discharge, temperature, turbidity, dissolved oxygen and pH in that order represent the water quality indicators that are most useful for monitoring watershed health and habitat changes and will help to evaluate threats or changes related to salmon and steelhead restoration and recovery. On the Okanogan River minimum flows have decreased over the last 12 years at a rate of -28.3CFS/year as measured near the town of Malott, WA. This trend is not beneficial for salmonid production and efforts to reverse this trend should be strongly encouraged. Turbidity levels in Bonaparte and Omak Creek were a concern because they had the highest monthly average readings. Major upland disturbance in the Bonaparte Creek watershed has occurred for decades and agricultural practices within the riparian areas along this creek have lead to major

  15. Restoring Anadromous Fish Habitat in the Lapwai Creek Watershed, Technical Report 2003-2006.

    Energy Technology Data Exchange (ETDEWEB)

    Rasmussen, Lynn

    2007-02-01

    The Restoring Anadromous Fish Habitat in the Lapwai Creek Watershed is a multi-phase project to enhance steelhead trout in the Lapwai Creek watershed by improving salmonid spawning and rearing habitat. Habitat is limited by extreme high runoff events, low summer flows, high water temperatures, poor instream cover, spawning gravel siltation, and sediment, nutrient and bacteria loading. Funded by the Bonneville Power Administration (BPA) as part of the Northwest Power Planning Council's Fish and Wildlife Program, the project assists in mitigating damage to steelhead runs caused by the Columbia River hydroelectric dams. The project is sponsored by the Nez Perce Soil and Water Conservation District (District). Target fish species include steelhead trout (Oncorhynchus mykiss). Steelhead trout within the Snake River Basin were listed in 1997 as threatened under the Endangered Species Act. Accomplishments for the contract period December 1, 2003 through February 28, 2004 include; seven grade stabilization structures, 0.67 acres of wetland plantings, ten acres tree planting, 500 linear feet streambank erosion control, two acres grass seeding, and 120 acres weed control.

  16. Marine trophic diversity in an anadromous fish is linked to its life-history variation in fresh water

    OpenAIRE

    Johnson, Susan P.; Schindler, Daniel E.

    2013-01-01

    We used carbon and nitrogen stable isotopes from muscle tissues accrued in the ocean to examine whether marine foraging tactics in anadromous sockeye salmon (Oncorhynchus nerka) are linked to their ultimate freshwater life history as adults. Adults from large-bodied populations spawning in deep freshwater habitats had more enriched δ15N than individuals from small-bodied populations from shallow streams. Within populations, earlier maturing individuals had higher δ15N than older fish. These d...

  17. Molecular Characteristic, Protein Distribution and Potential Regulation of HSP90AA1 in the Anadromous Fish Coilia nasus

    OpenAIRE

    Di-An Fang; Jin-Rong Duan; Yan-Feng Zhou; Min-Ying Zhang; Dong-Po Xu; Kai Liu; Pao Xu

    2016-01-01

    Heat shock proteins play essential roles in basic cellular events. Spawning migration is a complex process, with significant structural and biochemical changes taking place in the adult gonad. To date, the molecular mechanisms underlying migration reproductive biology remain undetermined. In this regard, a full length HSP90AA1 comprising 2608 nucleotides from the anadromous fish Coilia nasus was characterized, encoding 742 amino acid (aa) residues with potential phosphorylation sites. HSP90AA...

  18. Umatilla River Basin Anadromous Fish Habitat Enhancement Project : 1995 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Shaw, R.Todd

    1996-05-01

    During the 1995 - 96 project period, four new habitat enhancement projects were implemented under the Umatilla River Basin Anadromous Fish Habitat Enhancement Project by the Confederated Tribes of the Umatilla Indian Reservation (CTUIR) in the upper Umatilla River Basin. A total of 38,644 feet of high tensile smooth wire fencing was constructed along 3.6 miles of riparian corridor in the Meacham Creek, Wildhorse Creek, Greasewood Creek, West Fork of Greasewood Creek and Mission Creek watersheds. Additional enhancements on Wildhorse Creek and the lower Greasewood Creek System included: (1) installation of 0.43 miles of smooth wire between river mile (RM) 10.25 and RM 10.5 Wildhorse Creek (fence posts and structures had been previously placed on this property during the 1994 - 95 project period), (2) construction of 46 sediment retention structures in stream channels and maintenance to 18 existing sediment retention structures between RM 9.5 and RM 10.25 Wildhorse Creek, and (3) revegetation of stream corridor areas and adjacent terraces with 500 pounds of native grass seed or close species equivalents and 5,000 native riparian shrub/tree species to assist in floodplain recovery, stream channel stability and filtering of sediments during high flow periods. U.S. Fish and Wildlife Service (USFWS), Bureau of Indian Affairs (BIA) and Environmental Protection Agency (EPA) funds were cost shared with Bonneville Power Administration (BPA) funds, provided under this project, to accomplish habitat enhancements. Water quality monitoring continued and was expanded for temperature and turbidity throughout the upper Umatilla River Watershed. Physical habitat surveys were conducted on the lower 13 river miles of Wildhorse Creek and within the Greasewood Creek Project Area to characterize habitat quality and to quantify various habitat types by area.

  19. Umatilla River Basin Anadromous Fish Habitat Enhancement Project : 2001 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Shaw, R. Todd; Sexton, Amy D.

    2003-02-01

    The Umatilla River Basin Anadromous Fish Habitat Enhancement Project continued to identify impacted stream reaches throughout the Umatilla River Basin for habitat improvements during the 2001 project period. Public outreach efforts, biological and physical monitoring, and continued development of a Umatilla Subbasin Watershed Assessment assisted the project in fostering public cooperation, targeting habitat deficiencies and determining habitat recovery measures. Projects continued to be maintained on 49 private properties, one 25-year Non-Exclusive Bureau of Indian Affairs' Easement was secured, six new projects implemented and two existing project areas improved to enhance anadromous fish habitat. New project locations included sites on the mid Umatilla River, upper Umatilla River, Mission Creek, Cottonwood Creek and Buckaroo Creek. New enhancements included: (1) construction of 11,264 feet of fencing between River Mile 43.0 and 46.5 on the Umatilla River, (2) a stream bank stabilization project implemented at approximately River Mile 63.5 Umatilla River to stabilize 330 feet of eroding stream bank and improve instream habitat diversity, included construction of eight root wad revetments and three boulder J-vanes, (3) drilling a 358-foot well for off-stream livestock watering at approximately River Mile 46.0 Umatilla River, (4) installing a 50-foot bottomless arch replacement culvert at approximately River Mile 3.0 Mission Creek, (5) installing a Geoweb stream ford crossing on Mission Creek (6) installing a 22-foot bottomless arch culvert at approximately River Mile 0.5 Cottonwood Creek, and (7) providing fence materials for construction of 21,300 feet of livestock exclusion fencing in the Buckaroo Creek Drainage. An approximate total of 3,800 native willow cuttings and 350 pounds of native grass seed was planted at new upper Umatilla River, Mission Creek and Cottonwood Creek project sites. Habitat improvements implemented at existing project sites included

  20. Restoring Anadromous Fish Habitat in Big Canyon Creek Watershed; Anadromous Fish Habitat Restoration in the Nichols Canyon Subwatershed, 2000 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Koziol, Deb (Nez Perce Soil and Water Conservation District, Lewiston, ID)

    2001-02-01

    Nez Perce Soil & Water Conservation District (NPSWCD) undertook the Nichols Canyon Subwatershed Steelhead Trout Habitat Improvement Project in the spring of 1999 with funding from a grant through the Bonneville Power Administration. The Project's purpose is to install and implement agricultural best management practices (MBPS) and riparian restorations with the goal of improving steelhead trout spawning and rearing habitat in the subwatershed. Improvements to fish habitat in the Big Canyon Creek tributaries enhances natural production of the species in Big Canyon Creek and ultimately the Clearwater River. This report is a summation of the progress made by the NPSWCD in the Project's second year.

  1. Survey of Artificial Production of Anadromous Salmonids in the Columbia River Basin, 1981-1985 Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    Washington, Percy M.

    1985-11-25

    The overall objective of this project is to collect, organize, and summarize data concerning anadromous fish culture stations of the Columbia River system for 1981, 1982, and 1983 and to create a data archive system with a means of making this information available to the public.

  2. Confederated Tribes Umatilla Indian Reservation (CTUIR) Umatilla Anadromous Fisheries Habitat Project : A Columbia River Basin Fish Habitat Project : Annual Report Fiscal Year 2007.

    Energy Technology Data Exchange (ETDEWEB)

    Hoverson, Eric D.; Amonette, Alexandra

    2008-12-02

    The Umatilla Anadromous Fisheries Habitat Project (UAFHP) is an ongoing effort to protect, enhance, and restore riparian and instream habitat for the natural production of anadromous salmonids in the Umatilla River Basin, Northeast Oregon. Flow quantity, water temperature, passage, and lack of in-stream channel complexity have been identified as the key limiting factors in the basin. During the 2007 Fiscal Year (FY) reporting period (February 1, 2007-January 31, 2008) primary project activities focused on improving instream and riparian habitat complexity, migrational passage, and restoring natural channel morphology and floodplain function. Eight fisheries habitat enhancement projects were implemented on Meacham Creek, Camp Creek, Greasewood Creek, Birch Creek, West Birch Creek, and the Umatilla River. Specific restoration actions included: (1) rectifying five fish passage barriers on four creeks, (2) planting 1,275 saplings and seeding 130 pounds of native grasses, (3) constructing two miles of riparian fencing for livestock exclusion, (4) coordinating activities related to the installation of two off-channel, solar-powered watering areas for livestock, and (5) developing eight water gap access sites to reduce impacts from livestock. Baseline and ongoing monitoring and evaluation activities were also completed on major project areas such as conducting photo point monitoring strategies activities at the Meacham Creek Large Wood Implementation Project site (FY2006) and at all existing easements and planned project sites. Fish surveys and aquatic habitat inventories were conducted at project sites prior to implementation. Monitoring plans will continue throughout the life of each project to oversee progression and inspire timely managerial actions. Twenty-seven conservation easements were maintained with 23 landowners. Permitting applications for planned project activities and biological opinions were written and approved. Project activities were based on a variety

  3. 78 FR 69374 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-11-19

    ... effects of those actions. The WDNR proposes to capture the fish (using backpack electrofishing), identify... capture fish using beach seines, fyke nets, minnow traps, and both backpack- and boat-operated... fish using backpack electrofishing and seines. Sampling would target silt-mud substrates that...

  4. 76 FR 2663 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-01-14

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Notice of issuance of permits. SUMMARY: NMFS has issued permit 13675 to... fish or fish carcasses back into irrigation diversion canals, and release of live fish on the...

  5. Monitoring anadromous fish populations in a context of habitat fragmentation and commercial exploitation

    Directory of Open Access Journals (Sweden)

    Gabriela Ribeiro Cardoso

    2015-12-01

    A video recording system was used to monitor fishway effectiveness. Simultaneously, eight abiotic parameters were continuously recorded. Boosted Regression Trees (BRTs were applied to relate fishway’s use by sea lamprey and Alosa spp. with abiotic predictors. A passive integrated transponder (PIT antenna system was also used to quantify passage efficiency for sea lampreys. A sample of the professional fisherman population was surveyed, and respective daily catches registered. Data counts, fishway efficiency and professional fishermen surveys allowed the estimation of the number of sea lampreys entering River Mondego to spawn. Video counts revealed that 8333 and 21979 sea lampreys, in 2013 and 2014, respectively, used the fishway, and 7503 and 3404 Alosa spp. passed during the same periods. BRTs identified flow as the most important variable explaining fishway use, suggesting that anadromous species prefer to use the fishway at relatively low flow conditions. About 30% of PIT-tagged lampreys transposed the fishway in the migratory season of 2014. Data surveys indicate a total catch of 11114 and 31746 sea lampreys, during 2013 and 2014, respectively, and 3053 and 6637 allis shads in the same seasons. Hence, we estimated that 38891 and 105006 sea lampreys entered River Mondego to reproduce in 2013 and 2014, respectively.

  6. 76 FR 21858 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-04-19

    ... proposes to capture fish using backpack and boat electrofishing equipment. Listed fish would be enumerated... be captured using backpack electrofishing equipment and released without tagging or even handling..., dip nets, and backpack electrofishing. They would also conduct some snorkel surveys. The...

  7. 77 FR 24466 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-04-24

    ... toxic contaminant sources. The WDOE proposes to capture fish using backpack and boat electrofishing... and where to protect and improve water quality in the state. The researchers would use backpack- and... movement. In those reaches, fish would be collected using backpack electrofishing equipment or seine...

  8. Anadromous fish inventory: Noatak National Arctic Range, Alaska and associated area of ecological concern

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Bibliography, species lists, histories of fisheries, habitat, key spawning and rearing areas, runs escapements, harvest data, effort, and mylar overlays.

  9. Anadromous fish inventory: Iliamna Natural Resource Range, Alaska and associated area of ecological concern

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Bibliography, species lists, histories of fisheries, habitat, key spawning and rearing areas, runs escapements, harvest data, effort, and mylar overlays.

  10. 78 FR 24382 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-04-25

    ... activities (e.g., timber sales, grazing plans, road building) in such a way as to conserve listed species... proposes to capture and euthanize the fish so they can take blood, tissue, and organ samples for...

  11. 76 FR 71315 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-11-17

    ... plans for listed species. Juvenile salmonids would be collected using backpack electrofishing equipment...; and with a backpack electrofishing unit, three sequential passes would be conducted. Fish stunned... boat and backpack electrofishing equipment to capture, handle, and release juvenile UCR Chinook...

  12. 77 FR 27186 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-05-09

    ... would be collected (using backpack electrofishers, minnow traps, angling, seines, and weir traps... surveys, and habitat surveys. The GPNF would also capture (using backpack electrofishing equipment or... species share. Researchers would use backpack electrofishing equipment to capture fish. The FWS...

  13. 77 FR 67794 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-11-14

    ... after the Federal cleanup of the Monte Cristo Mining Area (mined from 1889 to 1907) for the Washington... take place in the Snohomish River estuary. The purpose of the study is to count listed fish...

  14. 76 FR 8713 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-02-15

    ...), electrofishing (backpack and boat), beach seining, fin- clipping, scale sampling, passive integrated transponder... be observed by snorkeling and/or captured by backpack electrofishing. Fish in the mainstem Russian River may be captured by backpack or boat electrofishing and/or snorkeling. Data obtained will...

  15. 75 FR 23671 - Endangered and Threatened Species; Take of Anadromous Fish; Research Permit Applications

    Science.gov (United States)

    2010-05-04

    ... proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation efforts. The applications may be viewed online at: https... collection locations and increase the numbers of listed fish that may be taken. Under the modified...

  16. 75 FR 56986 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-09-17

    ... to Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation efforts. The... the fish by helping managers determine the effectiveness of current recovery measures and design...

  17. Microbiological spoilage of fish and fish products

    DEFF Research Database (Denmark)

    Gram, Lone; Huss, Hans Henrik

    1996-01-01

    Spoilage of fresh and lightly preserved fish products is caused by microbial action. This paper reviews the current knowledge in terms of the microbiology of fish and fish products with particular emphasis on identification of specific spoilage bacteria and the qualitative and quantitative...... biochemical indicators of spoilage. Shewanzella putrefaciens and Pseudomonas spp. are the specific spoilage bacteria of iced fresh fish regardless of the origin of the fish. Modified atmosphere stored marine fish from temperate waters are spoiled by the CO2 resistant Photobacterium phosphoreum whereas Gram......- positive bacteria are likely spoilers of CO2 packed fish from fresh or tropical waters. Fish products with high salt contents may spoil due to growth of halophilic bacteria (salted fish) or growth of anaerobic bacteria and yeasts (barrel salted fish). Whilst the spoilage of fresh and highly salted fish...

  18. Columbia River System Operation Review : Final Environmental Impact Statement, Appendix C: Anadromous Fish and Juvenile Fish Transportation.

    Energy Technology Data Exchange (ETDEWEB)

    Columbia River System Operation Review (U.S.)

    1995-11-01

    This Appendix C of the Final Environmental Impact Statement for the Columbia River System discusses impacts on andromous fish and juvenile fish transportation. The principal andromous fish in the Columbia basin include salmonid species (Chinook, coho, and sockeye salmon, and steelhead) and nonsalmoinid andromous species (sturgeon, lamprey, and shad). Major sections in this document include the following: background, scope and process; affected environment for salmon and steelhead, shaded, lamprey, sturgeon; study methods; description of alternatives: qualitative and quantitative findings.

  19. 75 FR 76400 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-12-08

    ... under the Endangered Species Act (ESA). The proposed research is intended to increase knowledge of the species and to help guide management and conservation efforts. DATES: Written comments on the permit... attributes associated with high productivity areas and could help identify areas of poor productivity...

  20. Diverse juvenile life-history behaviours contribute to the spawning stock of an anadromous fish population

    Science.gov (United States)

    Walsworth, Timothy E.; Schindler, Daniel E.; Griffiths, Jennifer R.; Zimmerman, Christian E.

    2015-01-01

    Habitat quality often varies substantially across space and time, producing a shifting mosaic of growth and mortality trade-offs across watersheds. Traditional studies of juvenile habitat use have emphasised the evolution of single optimal strategies that maximise recruitment to adulthood and eventual fitness. However, linking the distribution of individual behaviours that contribute to recruitment at the population level has been elusive, particularly for highly fecund aquatic organisms. We examined juvenile habitat use within a population of sockeye salmon (Oncorhynchus nerka) that spawn in a watershed consisting of two interconnected lakes and a marine lagoon. Otolith microchemical analysis revealed that the productive headwater lake accounted for about half of juvenile growth for those individuals surviving to spawn in a single river in the upper watershed. However, 47% of adults had achieved more than half of their juvenile growth in the downstream less productive lake, and 3% of individuals migrated to the estuarine environment during their first summer and returned to freshwater to overwinter before migrating back to sea. These results describe a diversity of viable habitat-use strategies by juvenile sockeye salmon that may buffer the population against poor conditions in any single rearing environment, reduce density-dependent mortality and have implications for the designation of critical habitat for conservation purposes. A network of accessible alternative habitats providing trade-offs in growth and survival may be important for long-term viability of populations.

  1. Increased Levels of Harvest and Habitat Law Enforcement and Public Awareness for Anadromous Salmonids and Resident Fish in the Columbia River Basin -- Demonstration Period, 1992--1994, Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    NeSmith, Frank (Idaho Department of Fish and Game, Boise, ID); Long, Mack (Montana Department of Fish, Wildlife and Paks, Kalispell, MT); Matthews, Dayne (Washington Department of Fish and Wildlife, Olympia, WA)

    1995-06-01

    This report was funded by the Bonneville Power Administration (BPA), US Department of Energy, as part of BPA`s program to protect, mitigate, and enhance fish and wildlife affected by the development and operation of hydroelectric facilities on the Columbia River and its tributaries. Illegal harvest and violation of habitat protection regulations are factors affecting the survival of many native species of anadromous and resident fish in the Columbia Basin.

  2. Increased levels of harvest and habitat law enforcement and public awareness for anadromous salmonids and resident fish in the Columbia River Basin - Demonstration period, 1992-1994. Final report

    International Nuclear Information System (INIS)

    This report was funded by the Bonneville Power Administration (BPA), US Department of Energy, as part of BPA's program to protect, mitigate, and enhance fish and wildlife affected by the development and operation of hydroelectric facilities on the Columbia River and its tributaries. Illegal harvest and violation of habitat protection regulations are factors affecting the survival of many native species of anadromous and resident fish in the Columbia Basin

  3. Hood River Production Program : Hood River Fish Habitat Protection, Restoration, and Monitoring Plan.

    Energy Technology Data Exchange (ETDEWEB)

    Coccoli, Holly; Lambert, Michael

    2000-02-01

    Effective habitat protection and rehabilitation are essential to the long-term recovery of anadromous fish populations in the Hood River subbasin. This Habitat Protection, Restoration, and Monitoring Plan was prepared to advance the goals of the Hood River Production Program (HRRP) which include restoring self-sustaining runs of spring chinook salmon and winter and summer steelhead. The HRPP is a fish supplementation and monitoring and evaluation program initiated in 1991 and funded by the Bonneville Power Administration (BPA) as part of the Northwest Power Planning Council Fish and Wildlife Program. The HRPP is a joint effort of the Confederated Tribes of the Warm Springs Reservation of Oregon (CTWSRO) and Oregon Department of Fish and Wildlife (ODFW). Using recent watershed assessment and federal watershed analysis reports, this Plan reviews the historic and current condition of riparian, instream and upland habitats; natural watershed processes; anadromous and resident fish populations; identifies limiting factors, and indicates those subbasin areas that need protection or are likely to respond to restoration. Primary habitat restoration needs were identified as (1) improved fish screening and upstream adult passage at water diversions; (2) improved spawning gravel availability, instream habitat structure and diversity; and (3) improved water quality and riparian conditions. While several early action projects have been initiated in the Hood River subbasin since the mid 1990s, this Plan outlines additional projects and strategies needed to protect existing high quality habitat, correct known fish survival problems, and improve the habitat capacity for natural production to meet HRPP goals.

  4. River restoration and habitat improvements in the sub-arctic river Bognelva – effects on anadromous fish

    OpenAIRE

    Bråthen Schedel, Joachim

    2011-01-01

    Alterations of watercourses in the form of channelization, dam building and digging of dikes has been ongoing for centuries. This has eliminated much of the vital natural variation found in rivers that is necessary for optimal fish habitat, and thus, a major cause of declines of the fish population in many watercourses. In recent times, these effects have been recognized and efforts to restore these altered rivers have been initiated. I examined the river Bognelva located in northern Norway t...

  5. Biocomplexity in a highly migratory pelagic marine fish , Atlantic herring

    NARCIS (Netherlands)

    Ruzzante, D.E.; Mariani, S.; Bekkevold, D.; André, C.; Mosegaard, H.; Clausen, L.A.W.; Dahlgren, T.G.; Hutchinson, W.F.; Hatfield, E.M.C.; Torstensen, E.; Brigham, J.; Simmonds, E.J.; Laikre, L.; Larsson, L.C.; Stet, R.J.M.; Ryman, N.; Carvalho, G.R.

    2006-01-01

    The existence of biologically differentiated populations has been credited with a major role in conferring sustainability and in buffering overall productivity of anadromous fish population complexes where evidence for spatial structure is uncontroversial. Here, we describe evidence of correlated ge

  6. Improvement of Anadromous Fish Habitat and Passage in Omak Creek, 2008 Annual Report : February 1, 2008 to January 31, 2009.

    Energy Technology Data Exchange (ETDEWEB)

    Dasher, Rhonda; Fisher, Christopher [Colville Confederated Tribes

    2009-06-09

    During the 2008 season, projects completed under BPA project 2000-100-00 included installation of riparian fencing, maintenance of existing riparian fencing, monitoring of at-risk culverts and installation of riparian vegetation along impacted sections of Omak Creek. Redd and snorkel surveys were conducted in Omak Creek to determine steelhead production. Canopy closure surveys were conducted to monitor riparian vegetation recovery after exclusion of cattle since 2000 from a study area commonly known as the Moomaw property. Additional redd and fry surveys were conducted above Mission Falls and in the lower portion of Stapaloop Creek to try and determine whether there has been successful passage at Mission Falls. Monitoring adult steelhead trying to navigate the falls resulted in the discovery of shallow pool depth at an upper pool that is preventing many fish from successfully navigating the entire falls. The Omak Creek Habitat and Passage Project has worked with NRCS to obtain additional funds to implement projects in 2009 that will address passage at Mission Falls, culvert replacement, as well as additional riparian planting. The Omak Creek Technical Advisory Group (TAG) is currently revising the Omak Creek Watershed Assessment. In addition, the group is revising strategy to focus efforts in targeted areas to provide a greater positive impact within the watershed. In 2008 the NRCS Riparian Technical Team was supposed to assess areas within the watershed that have unique problems and require special treatments to successfully resolve the issues involved. The technical team will be scheduled for 2009 to assist the TAG in developing strategies for these special areas.

  7. Caviars and fish roe products.

    Science.gov (United States)

    Bledsoe, G E; Bledsoe, C D; Rasco, B

    2003-01-01

    Fish roe products are extremely valuable and currently enjoy expanding international and domestic markets. Caviars represent the best-known form of fish roe products; however, several other product forms are also consumed, including whole skeins and formulations with oils and cheese bases. Caviars are made from fish roe after the eggs have been graded, sorted, singled-out, salted or brined, and cured. Most caviar is marketed as a refrigerated or frozen food. Several types of caviar from different fish species are marketed as shelf-stable products. Market preferences for lower salt content have raised food safety concerns. Descriptions of and processing technologies for many delightful fish roe and caviar food products are presented here. PMID:12822675

  8. Comparative analysis of total mercury concentrations in anadromous and non-anadromous Arctic charr (Salvelinus alpinus) from eastern Canada

    International Nuclear Information System (INIS)

    Previous research has documented that total mercury concentrations ([THg]) are lower in anadromous Arctic charr than in non-anadromous conspecifics, but the two life-history forms have rarely been studied together. Here, data from nine pairs of closely-located anadromous and non-anadromous Arctic charr populations were used to explore the impact of biological and life-history factors on individual [THg] across a range of latitudes (49–81° N) in eastern Canada. Unadjusted mean [THg] ranged from 20 to 114 ng/g wet weight (ww) in anadromous populations, and was significantly higher in non-anadromous populations, ranging from 111 to 227 ng/g ww. Within-population variations in [THg] were best explained by fish age, and were often positively related to fork-length and δ15N-inferred trophic level. Differences in [THg] were not related to differences in length-at-age (i.e., average somatic growth rate) among populations of either life-history type. Mercury concentrations were not related to site latitude in either the anadromous or non-anadromous fish. We conclude that the difference in Arctic charr [THg] with life-history type could not be explained by differences in fish age, fork-length, trophic position, or length-at-age, and discuss possible factors contributing to low mercury concentrations in anadromous, relative to freshwater, fish. - Highlights: ► Total mercury concentrations ([THg]) were measured in 9 co-located anadromous and non-anadromous Arctic charr populations. ► Mean [THg] in non-anadromous populations exceeded mean [THg] in spatially paired anadromous populations. ► Among-individual variation in [THg] was best explained by fish age. ► The lower [THg] in anadromous fish could not be explained by differences in age, fork-length, trophic level, or growth rate. ► Variations in Arctic charr [THg] were independent of latitude (49–81° N) in eastern Canada

  9. Radioprotective effect of fish products

    International Nuclear Information System (INIS)

    New fish cans were prepared in the Institute of Fish Industry, Burgas (BG), containing pectin and additives. A biological experimental study was conducted to investigate the decontaminating effect of the new products. The results demonstrated no decontaminating effect in relation to radiocesium and radiostrontium. A pronounced prophylactic effect was observed in case of external irradiation, judged by endogenous spleen colonies. (author)

  10. A Multiple Watershed Approach to Assessing the Effects of Habitat Restoration Actions on Anadromous and Resident Fish Populations, Technical Report 2003-2004.

    Energy Technology Data Exchange (ETDEWEB)

    Marmorek, David

    2004-03-01

    Habitat protection and restoration is a cornerstone of current strategies to restore ecosystems, recover endangered fish species, and rebuild fish stocks within the Columbia River Basin. Strategies featuring habitat restoration include the 2000 Biological Opinion on operation of the Federal Columbia River Power System (FCRPS BiOp) developed by the National Marine Fisheries Service (NMFS), the 2000 Biological Opinion on Bull Trout developed by the US Fish and Wildlife Service (USFWS), and Sub-Basin Plans developed under the Fish and Wildlife Program of the Northwest Power and Conservation Council (NWPCC). There is however little quantitative information about the effectiveness of different habitat restoration techniques. Such information is crucial for helping scientists and program managers allocate limited funds towards the greatest benefits for fish populations. Therefore, it is critical to systematically test the hypotheses underlying habitat restoration actions for both anadromous and resident fish populations. This pilot project was developed through a proposal to the Innovative Projects fund of the NWPCC (ESSA 2002). It was funded by the Bonneville Power Administration (BPA) following reviews by the Independent Scientific Review Panel (ISRP 2002), the Columbia Basin Fish and Wildlife Authority (CBFWA 2002), the NWPCC and BPA. The study was designed to respond directly to the above described needs for information on the effectiveness of habitat restoration actions, including legal measures specified in the 2000 FCRPS BiOp (RPA 183, pg. 9-133, NMFS 2000). Due to the urgency of addressing these measures, the timeline of the project was accelerated from a duration of 18 months to 14 months. The purpose of this pilot project was to explore methods for evaluating past habitat restoration actions and their effects on fish populations. By doing so, the project will provide a foundation of retrospective analyses, on which to build prospective, multi-watershed designs

  11. Commercial production of fish meal from fish waste

    OpenAIRE

    Eyo, A.A.

    1987-01-01

    The importance of fish meal production as a means of reducing fish waste currently being experienced in the fisheries subsector is discussed. Cost estimate for Nigeria establishing a fish meal manufacturing plant and suggestions on rational execution of the project are presented. If properly located and well managed, the project will serve to convert fish waste to cash in the industrial fishery

  12. Warm Springs National Fish Hatchery evaluation and anadromous fish study on the Warm Springs Indian Reservation of Oregon: 1975-1989

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — In 1975 the USFWS began studies designed to define the biological characteristics of wild spring chinook (Oncorhynchus tshawytscha) and steelhead (O. mykiss) in the...

  13. PCB disruption of the hypothalamus-pituitary-interrenal axis involves brain glucocorticoid receptor downregulation in anadromous Arctic charr

    Science.gov (United States)

    Aluru, N.; Jorgensen, E.H.; Maule, A.G.; Vijayan, M.M.

    2004-01-01

    We examined whether brain glucocorticoid receptor (GR) modulation by polychlorinated biphenyls (PCBs) was involved in the abnormal cortisol response to stress seen in anadromous Arctic charr (Salvelinus alpinus). Fish treated with Aroclor 1254 (0, 1, 10, and 100 mg/kg body mass) were maintained for 5 mo without feeding in the winter to mimic their seasonal fasting cycle, whereas a fed group with 0 and 100 mg/kg Aroclor was maintained for comparison. Fasting elevated plasma cortisol levels and brain GR content but depressed heat shock protein 90 (hsp90) and interrenal cortisol production capacity. Exposure of fasted fish to Aroclor 1254 resulted in a dose-dependent increase in brain total PCB content. This accumulation in fish with high PCB dose was threefold higher in fasted fish compared with fed fish. PCBs depressed plasma cortisol levels but did not affect in vitro interrenal cortisol production capacity in fasted charr. At high PCB dose, the brain GR content was significantly lower in the fasted fish and this corresponded with a lower brain hsp70 and hsp90 content. The elevation of plasma cortisol levels and upregulation of brain GR content may be an important adaptation to extended fasting in anadromous Arctic charr, and this response was disrupted by PCBs. Taken together, the hypothalamus-pituitary- interrenal axis is a target for PCB impact during winter emaciation in anadromous Arctic charr.

  14. Integrated Hatchery Operations Team: Policies and Procedures for Columbia Basin Anadromous Salmonid Hatcheries, 1994 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Integrated Hatchery Operations Team (Northwest Power Planning Council, Portland, OR)

    1995-01-01

    This document outlines regional policies and procedures for hatchery operations in the Columbia River Basin. The purpose of these policies is to provide regional guidelines by which all anadromous fish hatcheries will be operated. These policies will be adopted by the fisheries co-managers, and will provide guidance to operate hatcheries in an efficient and biologically sound manner. The hatchery policies presented in this manual are not intended to establish production priorities. Rather, the intent is to guide hatchery operations once production numbers are established. Hatchery operations discussed in this report include broodstock collection, spawning, incubation of eggs, fish rearing and feeding, fish release, equipment maintenance and operations, and personnel training. Decisions regarding production priorities must be provided by fishery managers through a comprehensive plan that addresses both natural and hatchery fish production. The Integrated Hatchery Operations Team is a multi-agency group called for by the Northwest Power Planning Council. This team was directed to develop new basinwide policies for managing and operating all existing and future anadromous fish hatcheries in the Columbia River Basin. The parties pledge to confer with each other and to use their authorities and resources to accomplish these mutually acceptable hatchery practices.

  15. Cle Elum Lake anadromous salmon restoration feasibility study: Summary of research, Final Report 2000

    International Nuclear Information System (INIS)

    The focus of this research was to study the feasibility for anadromous salmonids to recolonize the habitat above reservoirs in the Yakima River without disruption to irrigation withdrawals. A primary concern was whether anadromous fish could successfully exit reservoirs and survive downstream passage through the Yakima and Columbia Rivers to the ocean

  16. Cle Elum Lake Anadromous Salmon Restoration Feasibility Study: Summary of Research, 1986-1999 Progress Report.

    Energy Technology Data Exchange (ETDEWEB)

    Dey, Douglas

    2000-04-01

    The focus of this research was to study the feasibility for anadromous salmonids to recolonize the habitat above reservoirs in the Yakima River without disruption to irrigation withdrawals. A primary concern was whether anadromous fish could successfully exit reservoirs and survive downstream passage through the Yakima and Columbia Rivers to the ocean.

  17. Grande Ronde Basin Fish Habitat Enhancement Project : 1998 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    McGowan, Vance R.; Powell, Russ M.

    1999-05-01

    The primary goal of ''The Grande Ronde Basin Fish Habitat Improvement Project'' is to access, create, improve, protect, and restore reparian and instream habitat for anadromous salmonids, thereby maximizing opportunities for natural fish production within the basin.

  18. New salty waffle products "Fish Krekis" with fish & plant semifinished products

    Directory of Open Access Journals (Sweden)

    Fedorova Dina

    2016-04-01

    Full Text Available The study examines the directions of expansion of the range of wafer snack products of high nutritional value by using fish & plant semifinished products. The study scientifically grounds the benefits of using the new fish & plant semifinished products in manufacturing waffle salty snack products. The data provided in the article prove that the use of the fish & plant semifinished products & herbal ingredients enable a range of the new wafer snack products «Fish krekis» with high content of proteins, organic calcium, fiber and vitamins, with improved consumer properties, as well as more efficient use of Ukrainian raw fish materials.

  19. Coeur d'Alene Tribe Fish, Water and Wildlife Program : Coeur d'Alene Tribe Trout Production Facility Master Plan.

    Energy Technology Data Exchange (ETDEWEB)

    Peters, Ronald L.; Woodward-Lilengreen, Kelly L.; Vitale, Angelo J.

    1999-09-01

    The Northwest Power Planning Council (Council) receives and reviews proposals to mitigate for fish and wildlife losses and refers approved measures to Bonneville Power Administration (BPA) for funding. The Northwest Power Act (Act) calls on the Council to include measures in its Columbia River Basin Fish and Wildlife Program (Program) to address system-wide fish and wildlife losses. The Act further states that the Council may include in its Program measures that provide off-site mitigation--mitigation physically removed from the hydro project(s) that caused the need to mitigate. The Program includes a goal ''to recover and preserve the health of native resident fish injured by the hydropower system, where feasible, and, where appropriate, to use resident fish to mitigate for anadromous fish losses in the system.'' Among those recommended measures are off-site mitigation for losses of anadromous fisheries including the measure under analysis in this Coeur d'Alene Tribe Trout Production Facility Master Plan, proposed by the Coeur d'Alene Tribe. To meet the need for off-site mitigation for anadromous fish losses in the Columbia River Basin in a manner consistent with the objectives of the Council's Fish and Wildlife Program, the Coeur d'Alene Tribe is proposing that the BPA fund the design, construction, operations and maintenance of a trout production facility on the Coeur d'Alene Indian Reservation. Measures for establishing a Coeur d'Alene fish production facility have been a part of the Council's Program since 1987. The Coeur d'Alene Tribe Trout Production Facility is intended to rear and release westslope cutthroat trout into rivers and streams with the express purpose of increasing the numbers of fish spawning, incubating and rearing in the natural environment. It will use the modern technology that hatcheries offer to overcome the mortality resulting from habitat degradation in lakes, rivers, and

  20. Presence of Listeria spp. in fish samples, fish products and sea products

    Directory of Open Access Journals (Sweden)

    Kuzmanović Jelena

    2011-01-01

    Full Text Available Listeria monocytogenes is a bacterium that is pathogenic for man and for most animal species. Listeriosis is a generalized infection that starts after ingestion of the causative agent L. monocytogenes (Finlay, 2001. Food that is not properly thermically processed, long storage of such food, food that is produced in inadequate hygienic food plants, as well as cooked-cooled ready to eat food (RTE is the ideal medium for listeria multiplication. High risk food originated from fish, fish products and sea products comprised of: molluscs (fresh of frozen shellfish, crustaceans shelled or not, fresh fish (ready to eat without cooking, fish products packed with brine (NaCl<6%, (salted, marinated, fermented, cold smoked and fish in brine, thermically treated fish and crustacean products (pasteurization, cooking, hot smoking, including pre-cooking and panning. In this research, fish samples, fish products and sea products from Serbian markets were examinated such as: fresh fish (cooled, frozen food (fish and sea products - cuttlefish, squid, octopus, shellfish, crustaceans and shrimps, panned products; smoked fish, salted fish, thermally treated fish and fish products, semi-canned fish and canned fish. Microbiological testing has been performed according to internationally prescribed standards ISO 11290-1 (1996 "Microbiology of food and animal feed stuffs - Horizontal method for the detection and enumeration of Listeria monocytogenes". There were 470 samples from fish products and sea products. Presence of Listeria spp was registered in 58 samples (12.34%. Listeria monocytogenes was found in 1.92% samples (9 isolates, which makes 15.52% of the total Listeria that were isolated from the tested food. Other isolated Listeria belong to the following species: L. innocua (8.51%, L.welshimeri (1.28%, L.welshimeri/innocua (0.21%, L. grayi (0.21% and L. seeligeri (0.21%. Exceptional viability of Listeria monocytogenes in the food tested was documented, also

  1. Fish production and processing in Nigeria

    OpenAIRE

    Tobor, J.G.

    1985-01-01

    The paper highlights the importance of fish protein in essentially carbohydrate diets and relates increasing demand for fish to the short supply of protein of animal origin. The demand for fish in Nigeria from 1985 to the year 2000 is presented. Domestic production relative to demand is stressed. Estimated potential yields of resources from various bodies of water and indication of their present levels of exploration are indicated. The potential of aquaculture as the most reliable means o...

  2. Maryland ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species in Maryland. Vector polygons in this data...

  3. Virginia ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackishwater fish species in Virginia. Vector polygons in this...

  4. Environmental impacts from Danish fish products

    DEFF Research Database (Denmark)

    Thrane, Mikkel

    This dissertation presents an assessment of the environmental impacts from Danish fish products in a life cycle perspective (from sea to table). The assessment is carried out in three steps ? and includes a MECO analysis, a quantitative LCA and a qualitative LCA. The results are used to discuss...... current environmental policies addressing the fishery, landing and auction, the fish processing industry, wholesale, transport, retail, and use.It is concluded that considerable improvement potentials exist in the fishing stage, which also represents the largest environmental impact potential compared to...... other life cycle stages. The energy consumption is significant, particularly from some fishing methods, and it generates a considerable impact potential. In addition, other types of impacts such as seafloor damage and discard tend to be proportional to energy consumption per kg caught fish. It is...

  5. Anadromous char as an alternate food choice to marine animals: A synthesis of Hg concentrations, population features and other influencing factors

    International Nuclear Information System (INIS)

    This study was conducted to confirm sporadic measurements made over the late 1970s to the early 1990s which determined that mercury (Hg) concentrations were low in anadromous char across Arctic and subarctic Canada including northern Québec and Labrador. Over 2004–2013, anadromous char populations across northern Canada were investigated at 20 sites for Hg concentrations and life history characteristics. Hg concentrations were extremely low in anadromous char muscle, typically < 0.05 μg/g (wet weight) and, at each location, generally increased with fish length, age and nitrogen isotope (δ15N) ratio and decreased with condition factor and %lipid; correlations with carbon isotope (δ13C) ratio were inconsistent. Location and year were significant variables influencing Hg concentrations over the study area; longitude and latitude also were significant influencing variables. Char length, weight, age, condition factor and lipid content explained additional variance. A tendency towards higher Hg concentrations with increasing latitude may be partially related to decreasing growth of char towards the north. However, Hg concentrations in char were positively correlated with growth rates suggesting that Hg concentrations in char also were higher in the more productive study areas, including to the west where mainland riverine inputs of terrestrial carbon, nutrients, and Hg were greater. The data base for assessing time trends in char was limited by the small number of years investigated at most locations, variable fish size across years, small sample size, etc. Where temporal trends were detected, they were of increase on the long term (1970s, 1980s or early 1990s to the present) but of decrease on the short term (early 2000s to present) with Nain (Labrador) showing the converse pattern. Higher Hg concentrations were also related to lower condition factor and cooler springs. Hg concentrations in anadromous char are compared with other terrestrial, aquatic and marine

  6. Anadromous char as an alternate food choice to marine animals: A synthesis of Hg concentrations, population features and other influencing factors

    Energy Technology Data Exchange (ETDEWEB)

    Evans, Marlene S., E-mail: marlene.evans@ec.gc.ca [Environment Canada, Water Science and Technology Directorate, 11 Innovation Blvd., Saskatoon SK S7N 3H5 (Canada); Muir, Derek C.G. [Environment Canada, Water Science and Technology Directorate, 867 Lakeshore Rd., Burlington, ON L7R 4A6 (Canada); Keating, Jonathan [Environment Canada, Water Science and Technology Directorate, 11 Innovation Blvd., Saskatoon SK S7N 3H5 (Canada); Wang, Xiaowa [Environment Canada, Water Science and Technology Directorate, 867 Lakeshore Rd., Burlington, ON L7R 4A6 (Canada)

    2015-03-15

    This study was conducted to confirm sporadic measurements made over the late 1970s to the early 1990s which determined that mercury (Hg) concentrations were low in anadromous char across Arctic and subarctic Canada including northern Québec and Labrador. Over 2004–2013, anadromous char populations across northern Canada were investigated at 20 sites for Hg concentrations and life history characteristics. Hg concentrations were extremely low in anadromous char muscle, typically < 0.05 μg/g (wet weight) and, at each location, generally increased with fish length, age and nitrogen isotope (δ{sup 15}N) ratio and decreased with condition factor and %lipid; correlations with carbon isotope (δ{sup 13}C) ratio were inconsistent. Location and year were significant variables influencing Hg concentrations over the study area; longitude and latitude also were significant influencing variables. Char length, weight, age, condition factor and lipid content explained additional variance. A tendency towards higher Hg concentrations with increasing latitude may be partially related to decreasing growth of char towards the north. However, Hg concentrations in char were positively correlated with growth rates suggesting that Hg concentrations in char also were higher in the more productive study areas, including to the west where mainland riverine inputs of terrestrial carbon, nutrients, and Hg were greater. The data base for assessing time trends in char was limited by the small number of years investigated at most locations, variable fish size across years, small sample size, etc. Where temporal trends were detected, they were of increase on the long term (1970s, 1980s or early 1990s to the present) but of decrease on the short term (early 2000s to present) with Nain (Labrador) showing the converse pattern. Higher Hg concentrations were also related to lower condition factor and cooler springs. Hg concentrations in anadromous char are compared with other terrestrial, aquatic

  7. Yakima Basin Fish Passage Project, Phase 2

    International Nuclear Information System (INIS)

    Implementation of the Yakima Basin Fish Passage Project -- Phase 2 would significantly improve the production of anadromous fish in the Yakima River system. The project would provide offsite mitigation and help to compensate for lower Columbia River hydroelectric fishery losses. The Phase 2 screens would allow greater numbers of juvenile anadromous fish to survive. As a consequence, there would be higher returns of adult salmon and steelhead to the Yakima River. The proposed action would play an integral part in the overall Yakima River anadromous fish enhancement program (fish passage improvement, habitat enhancement, hatchery production increases, and harvest management). These would be environmental benefits associated with implementation of the Fish Passage and Protective Facilities Phase 2 Project. Based on the evaluation presented in this assessment, there would be no significant adverse environmental impacts if the proposed action was carried forward. No significant adverse environmental effects have been identified from construction and operation of the Yakima Phase 2 fish passage project. Proper design and implementation of the project will ensure no adverse effects will occur. Based on the information in this environmental analysis, BPA's and Reclamation's proposal to construct these facilities does not constitute a major Federal action that could significantly affect the quality of the human environment. 8 refs., 4 figs., 6 tabs

  8. Colville Tribal Fish Hatchery, annual report 2001

    International Nuclear Information System (INIS)

    Federal hydropower projects as well as private power utility systems have had a devastating impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas were completely blocked to anadromous fish by dams, causing the native people who's number one food resource was salmon to rely entirely upon resident fish to replace lost fisheries resources. The Colville Tribal Fish Hatchery is an artificial production program to partially mitigate for anadromous fish losses in the ''Blocked Area'' above Chief Joseph and Grand Coulee Dams pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 as a resident fish substitution measure and the hatchery was completed in 1990. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout. To achieve this quota the Colville Tribal Hatchery was scheduled to produce 174,000 fingerling rainbow trout (5 grams/fish), 330,000 sub-yearling rainbow trout (15 grams/fish), 80,000 legal size rainbow trout (90 grams/fish), 196,000 fingerling brook trout (5 grams/fish), 330,000 subyearling brook trout (15 grams/fish) and 60,000 lahontan cutthroat trout (15 grams/fish) in 2001. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence /recreational fishery for Colville Tribal members as well as a successful non-member sport fishery. The majority of the fish distributed from the facility are intended to provide a ''carry-over'' fishery. Fish produced at the facility are intended to be capable of contributing to the natural production component of the reservation fish populations. Contribution to the natural production component will be achieved by producing and releasing fish of sufficient quality and quantity for fish to survive to spawning maturity, to spawn

  9. Photosynthesis and fish production in culture ponds

    Energy Technology Data Exchange (ETDEWEB)

    Szyper, J.P.

    1995-12-31

    The widely-cultured Nile tilapia, Oreochromis niloticus, has been the major species used in standardized experiments by the Pond Dynamics/Aquaculture Collaborative Research Support Program (PD/ACRSP). Yields of Nile Tilapia from fertilized, unfed ponds have served as a bioassay for effectiveness of pond management protocols developed during worldwide tropical experiments. Yield rates near 10 T/ha/y can be achieved without feed inputs in ponds which maintain high standing stocks of phytoplankton and exhibit high rates near 10 T/ha/y can be achieved without feed inputs in ponds which maintain high standing stocks of phytoplankton and exhibit high rates of primary production. Fish production is related to daytime net photosynthetic production, but it is not clear whether production of food materials or oxygen is the more direct influence. Excessively high standing stocks of phytoplankton are not the best net producers, and increase and risk of nighttime oxygen depletion. Fish readily grow to individual sizes of 200-300 g/fish in fertilized ponds, which is sufficient market size in many locations. Supplemental feeding of caged or free-ranging fish greatly accelerates growth beyond 300 g and potentiates high areal yields; the PD/A CRSP has also developed efficient feeding regimes and shown that supplemental feeding need not begin before fish reach 200 g weight. High standing stocks of phytoplankton and high photosynthetic rates in eutrophic ponds make study of photosynthesis possible without radioisotopes. Such ponds also exhibit complete extinction of incident solar radiation within shallow depths, and vertical temperature structure resembling that of deeper bodies of water. These characteristics make ponds useful as microcosms for study of some aspects of photosynthesis in natural waters.

  10. Organic fish production and the standards

    Directory of Open Access Journals (Sweden)

    Yesim Ötles

    2010-06-01

    Full Text Available Fish that are produced under natural conditions in accordance with the principles of organic agriculture without any use of preservative additives and without any genetic modifications, that are fed feed produced from natural raw materials, that are certified by a qualified institution are defined as “organic fish”. Organic fish production is a production model that emphasizes human health without using pesticides, chemical and genetically modified products, as well as ensuring animal welfare by decreasing the stocking density. This alternative model is used in many developed and developing countries in the world and the demand for this product has been the cause of increase in production amount and species variety in the market, although the model comprises 0.01% of the world aquaculture production. However, organic aquaculture production has not been developed as rapidly as organic agriculture. One of the most important reasons of this is the absence of international standards issued for organic aquaculture production. In this paper, the production principles of a number of authorized institutions certifying organic aquaculture are comparatively discussed.  

  11. Operation Plans for Anadromous Fish Production Facilities in the Columbia River Basin : Annual Report 1995 : Volume II, Oregon.

    Energy Technology Data Exchange (ETDEWEB)

    Oregon Department of Fish and Wildlife; US Fish and Wildlife Service

    1996-06-01

    Big Creek Hatchery is located 16 miles east of Astoria, Oregon and is approximately 3 miles upstream from Big Creek`s confluence with the Columbia River. The site elevation is approximately 75 feet above sea level. The facility includes 2 adult holding ponds, 30 raceways, 1 rearing pond, 64 troughs and 8 stacks of egg incubators. The adult collection and holding ponds are in poor condition and are inadequate to meet current program objectives. There are four water sources for the hatchery: Big Creek, Mill Creek and two springs. Current water rights total 36,158 gpm plus an additional 4.2 cfs reservoir water right. All water supplies are delivered by gravity but can be pumped for reuse if required. The facility is staffed with 9.25 FTE`s. Current practices at the hatchery are described.

  12. Operation Plans for Anadromous Fish Production Facilities in the Columbia River Basin : Annual Report 1995, Volume I - Idaho.

    Energy Technology Data Exchange (ETDEWEB)

    Idaho Department of Fish and Game; US Fish and Wildlife Service; Nez Perce Tribe

    1996-06-01

    Clearwater Hatchery is located on the north bank of the North Fork of the Clearwater River, downstream from Dworshak Dam. It is approximately 72 miles from Lower Granite Dam, and 504 miles from the mouth of the Columbia River. Site elevation is approximately 994 feet above sea level. The hatchery is staffed with 8 FTE`s. Clearwater Hatchery has two pipelines from Dworshak Reservoir. One is attached to a floating platform and is capable of providing various temperatures at varying depths. The other is a stationary intake about 245 feet below the top of the dam. All water is gravity fed to the hatchery. An 18-inch intake pipe provides an estimated 10 cfs with temperature remaining constant at approximately 40T. The primary 42-inch intake pipe can draw water from 5 to 45 feet in depth with temperatures ranging from 55{degrees} to 60{degrees}F and 70 cfs of flow. This report describes the operations of the hatchery.

  13. Floating faeces for a cleaner fish production

    OpenAIRE

    Unger, Julia; Schumann, Mark; Brinker, Alexander

    2015-01-01

    Recent developments in European recirculating aquaculture systems suggest expanding potential for this extremely water-efficient technique. However, the technology still faces challenges due to concerns over economic efficiency and system stability - both essential in minimizing the risk of financially and environmentally expensive failures. One key factor in maintaining stable production conditions in a recirculation loop is the effective removal of solid waste, i.e. fish faeces. This study ...

  14. Biocomplexity in a highly migratory pelagic marine fish, Atlantic herring

    OpenAIRE

    Ruzzante, Daniel E.; Mariani, Stefano; Bekkevold, Dorte; André, Carl; Mosegaard, Henrik; Clausen, Lotte A.W; Thomas G Dahlgren; Hutchinson, William F.; HATFIELD Emma M. C.; Torstensen, Else; Brigham, Jennifer; Simmonds, E. John; Laikre, Linda; Larsson, Lena C; Stet, René J.M

    2006-01-01

    The existence of biologically differentiated populations has been credited with a major role in conferring sustainability and in buffering overall productivity of anadromous fish population complexes where evidence for spatial structure is uncontroversial. Here, we describe evidence of correlated genetic and life history (spawning season linked to spawning location) differentiation in an abundant and highly migratory pelagic fish, Atlantic herring, Clupea harengus, in the North Sea (NS) and a...

  15. Outplanting Anadromous Salmonids, A Lilterature Study.

    Energy Technology Data Exchange (ETDEWEB)

    Smith, Eugene M.

    1985-10-01

    This paper presents a list of more than 200 references on topics associated with offstation releases of hatchery stocks of anadromous fish used to supplement or reestablish wild rearing. The narrative briefly reviews influences of genetics, rearing density of fish in the natural environment, survival rates observed from outplanted stocks, and estimation procedures for stocking rates and rearing densities. We have attempted to summarize guidelines and recommendations for fishery managers to consider. Based on tagging studies, a typical smolt release from a Willamette River hatchery would return 0.29% of the smolts to the stream of release as adults. Catch to escapement ratios for adult Willamette chinook vary widely between broods, but on average two fish are caught for each fish that escapes. The catch is about evenly divided between offshore and freshwater harvest. British Columbia is the primary location of offshore harvest, and the lower Willamette River is the primary location of freshwater harvest. Review of departmental policy indicates that only Willamette stock spring chinook are currently acceptable for use in a proposed outplant study within the Willamette basin. Further, most Oregon Department of Fish and Wildlife district management biologists would prefer not to transfer any stocks of spring chinook between drainage subbasins. State fishery managers identified 16 Willamette basin streams as being suitable for supplementation with spring chinook from hatcheries. We reviewed the potential for rearing salmon in reservoirs throughout the basin. Use of the Carmen-Smith spawning channel, which was constructed on the upper McKenzie River in 1960, has generally declined with the decline in populations of chinook salmon in this river. The Carmen-Smith channel still provides a spawning place for those relatively few adult chinook that still return each year, but more fishery benefits may result from other uses of this facility. 7 figs., 8 tabs.

  16. Survival and progression rates of anadromous brown trout kelts Salmo trutta during downstream migration in freshwater and at sea

    DEFF Research Database (Denmark)

    Aarestrup, Kim; Baktoft, Henrik; Thorstad, EB;

    2015-01-01

    The marine migration of post-spawning anadromous fish remains poorly understood. The present study examined survival and progression rates of anadromous brown trout Salmo trutta L. after spawning (kelts) during downriver, fjord, and sea migration. Kelts (n = 49) were captured in the Danish River...... completing the reach within 4 d, suggesting that the kelts spent limited time foraging after returning to the fjord. The total survival during the entire marine migration, including the fjord, was a minimum of 29%. Our study provides data that are important for management of anadromous brown trout, and the...

  17. Preservation of fish and fish products by use of ionizing radiation

    International Nuclear Information System (INIS)

    This report reviews the use of the radurization process in the preservation of fish and fish products. The literature describes several aspects of the process such as the fish species and the doses required, the wholesomeness of the radurized fish, and recommendations by international authorities on the applicability of the process. Areas of further research have been identified. The report concludes that radurization is an effective process for extending the shelf life of fish and fish products. Doses ranging from 0.75 to 2.5 kGy extend the shelf life two to three times compared to unirradiated controls. The loss of nutritional value at these doses is insignificant, and no deleterious short- or long-term toxicological effects have been detected in studies on animals. However, further study is required on consumer acceptance, economic feasibility, and radiation sensitivity of parasites in fish and fish products. 159 refs

  18. Bibliographic review of works accomplished about irradiated chicken, fish and fish products , spices and condiments

    International Nuclear Information System (INIS)

    Table of foods that can be irradiated and its respective nominal doses are shown. Bibliographic reviews of works performed about irradiated chicken, fish and fish products, spices and condiments are shown. The irradiation purpose in chicken were to increase the shelf-life and to eliminate the pathogenic microorganism in chicken stored below 100 C; in fish and fish products the purposes were to control the insect infestation in dry-fish during the storage and the sell exposure to reduce the macrobian charge in packed and non packed fish and in fish products. To reduce pathogenic microorganism in packing and unpacking fish; in spices and condiments to control the insect infestation, to reduce the microbial contamination. (L.M.J.)

  19. 1990 Canada goose production study: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report presents the results of a goose production study at Fish Springs National Wildlife Refuge. The objectives of this study were; 1) determine the...

  20. 1991 Canada goose production study: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report presents the results of a goose production study at Fish Springs National Wildlife Refuge. The objectives of this study were; 1) determine the...

  1. 1989 Canada goose production study: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report presents the results of a goose production study at Fish Springs National Wildlife Refuge. The objectives of this study were; 1) determine the...

  2. 1992 Canada goose production study: Fish Springs National Wildlife Refuge

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report presents the results of a goose production study at Fish Springs National Wildlife Refuge. The objectives of this study were; 1) determine the...

  3. Colville Tribal Fish Hatchery, 2000-2001 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Arteburn, John; Christensen, David (Colville Confederated Tribes, Nespelem, WA)

    2003-03-01

    Federal hydropower projects as well as private power utility systems have had a devastating impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas were completely blocked to anadromous fish by dams, causing the native people who's number one food resource was salmon to rely entirely upon resident fish to replace lost fisheries resources. The Colville Tribal Fish Hatchery is an artificial production program to partially mitigate for anadromous fish losses in the ''Blocked Area'' above Chief Joseph and Grand Coulee Dams pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 as a resident fish substitution measure and the hatchery was completed in 1990. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout. To achieve this quota the Colville Tribal Hatchery was scheduled to produce 174,000 fingerling rainbow trout (5 grams/fish), 330,000 sub-yearling rainbow trout (15 grams/fish), 80,000 legal size rainbow trout (90 grams/fish), 196,000 fingerling brook trout (5 grams/fish), 330,000 subyearling brook trout (15 grams/fish) and 60,000 lahontan cutthroat trout (15 grams/fish) in 2001. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence /recreational fishery for Colville Tribal members as well as a successful non-member sport fishery. The majority of the fish distributed from the facility are intended to provide a ''carry-over'' fishery. Fish produced at the facility are intended to be capable of contributing to the natural production component of the reservation fish populations. Contribution to the natural production component will be achieved by producing and releasing fish of sufficient quality and quantity for

  4. Colville Tribal Fish Hatchery, annual report 2002

    International Nuclear Information System (INIS)

    Federal hydropower projects as well as private power utility systems have had a major negative impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas have been completely blocked to anadromous fish by dams, destroying the primary food resource (salmon) for many native people forcing them to rely heavily upon resident fish to replace these lost resources. The Colville Tribal Fish Hatchery is an artificial production program that addresses the loss of anadromous fish resources in the Upper Columbia Sub-Region within the ''blocked area'' created by the construction of Chief Joseph and Grand Coulee Dams. This project enhances resident fisheries located in the Intermountain and Columbia Cascade Provinces, specifically within the Colville Reservation portion of the Upper Columbia, SanPoil and Oakanogan Sub-Basins. The project partially mitigates for anadromous fish losses through protection/augmentation of resident fish populations to enhance fishery potential (i.e. in-place, out-of-kind mitigation) pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 and the hatchery was completed in 1990. The Colville Tribal Hatchery (CTH) is located on the northern bank of the Columbia River just down stream of the town of Bridgeport, Washington that is just down stream of Chief Joseph Dam. The hatchery is located on land owned by the Colville Tribes. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout annually. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence/recreational fishery for Colville Tribal members and provide for a successful nonmember sport fishery. The majority of the fish distributed from the facility are intended to support ''carry-over'' fisheries. Fish

  5. Augmented Fish Health Monitoring in Idaho, 1992 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Munson, A.Douglas

    1993-12-01

    This report documents the progress of Idaho Department of Fish and Game`s fish health monitoring during the past five years and will serve as a completion report for the Augmented Fish Health Monitoring Project. Anadromous fish at twelve IDFG facilities were monitored for various pathogens and organosomatic analyses were performed to anadromous fish prior to their release. A fish disease database has been developed and data is presently being entered. Alternate funding has been secured to continue fish health monitoring.

  6. Anisakidae in fishing products sold in Sicily

    Directory of Open Access Journals (Sweden)

    Vincenzo Ferrantelli

    2014-04-01

    Full Text Available One of the parasite diseases associated with the consumption of raw fish that occurs with some frequency is the anisakiasis, a human disease caused by the accidental ingestion of larval nematodes of the genus Anisakis, family Anisakidae. At the National Reference Centre for Anisakiasis (C.Re.N.A. from October 2012 to February 2013, a number of 231 bony fish (Trichiuridae, Engraulidae, Scombridae and Clupeidae were received from different fishing sites in Sicily. Anisakis pegreffii is the main species detected in fish, as identified by molecular analysis based on polymerase chain reaction-restriction fragment length polymorphism, while Anisakis simplex sensu stricto was found only in Scomber scombrus caught in the Mediterranean Sea (Fishing Areas 37, in the Spanish coast (Fishing Areas 37 and in the Atlantic Ocean (Fishing Areas 34. Larvae of the genus Pseudoterranova were found only in fish caught in the Norwegian Sea.

  7. Production of Fish Hydrolysates Protein from Waste of Fish Carp (Cyprinus Carpio) By Enzymatic Hydrolysis

    OpenAIRE

    Dede Saputra; Tati Nurhayati

    2016-01-01

    Fish Protein Hydrolysates (FPH) is the mixed products of polypeptide, dipeptides, and amino acid. It can be produced from materials that contained of protein by acid reaction, base reaction or enzymatic hydrolysis. The objectives of this study were to study the production of FPH from fish carp meat at post rigor phase and viscera by enzymatic hydrolysis, to determine the specific activity of papain enzyme, and to determine the solubility of FPH. Capacity of fish hydrolyzing can be...

  8. Fish Research Project Oregon; Aspects of Life History and Production of Juvenile Oncorhynchus Mykiss in the Grande Ronde River Basin, Northeast Oregon, 1995-1999 Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Van Dyke, Erick S.; Jonnasson, Brian C.; Carmichael, Richard W.

    2001-07-01

    Rotary screw traps, located at four sites in the Grande Ronde River basin, were used to characterize aspects of early life history exhibited by juvenile Onchorhychus mykiss during migration years 1995-99. The Lostine, Catherine Creek and upper Grande Ronde traps captured fish as they migrated out of spawning areas into valley rearing habitats. The Grande Ronde Valley trap captured fish as they left valley habitats downstream of Catherine Creek and upper Grande Ronde River rearing habitats. Dispersal downstream of spawning areas was most evident in fall and spring, but movement occurred during all seasons that the traps were fished. Seaward migration occurred primarily in spring when O. mykiss smolts left overwintering area located in both spawning area and valley habitats. Migration patterns exhibited by O. mykiss suggest that Grande Ronde Valley habitats are used for overwintering and should be considered critical rearing habitat. We were unable to positively differentiate anadromous and resident forms of O. mykiss in the Grande Ronde River basin because both forms occur in our study area. The Grande Ronde Valley trap provided the best information on steelhead production in the basin because it fished below valley habitats where O. mykiss overwinter. Length frequency histograms of O. mykiss captured below upper spawning and rearing habitats showed a bimodal distribution regardless of the season of capture. Scale analyses suggested that each mode represents a different brood year. Length frequency histograms of O. mykiss captured in the Grande Ronde Valley trap were not bimodal, and primarily represented a size range consistent with other researchers' accounts of anadromous smolts.

  9. Towards sustainable fish feed production using novel protein sources

    OpenAIRE

    Draganovic, V.

    2013-01-01

    The consumption of fish and fish-related products is increasing. Due to improved welfare and suggested health benefits, consumers are now eating more fish. In 2008, global fisheries supplied the world with about 142 million tons of fish, of which 115 million tons was used as human food, which is an all-time high (FAO, 2010. The State of World Fisheries and Aquaculture. FAO, Rome, Italy). Fish for consumption can be harvested directly from the wild (capture fisheries), but a growing proportion...

  10. Southeast Alaska ESI: FISHPT (Fish Points)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains biological resource data for anadromous fish streams in Southeast Alaska. Vector points in this data set represent locations of fish streams....

  11. Southeast Alaska ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains biological resource data for anadromous fish streams in Southeast Alaska. Vector lines in this data set represent locations of fish streams....

  12. ANALYSIS OF FISH AND FISH PRODUCTION IN UKRAINE ON TEMPORARY STAGE OF FORMATION OF MARKET RELATIONS

    Directory of Open Access Journals (Sweden)

    N. Smirnyuk

    2013-09-01

    Full Text Available Purpose. To analyze production of fish and fish products in Ukraine and to determine aspects pg successful functioning of fish products at internal market of Ukraine. Methods. Analysis of fish and fish products in Ukraine was conducted using methods generally accepted in economy. Variants of forecasted demand-proposition balances were calculated oriented at forecasted data of the “State purpose-oriented economical program of fish industry development for 2012-2016”. For composing forecasted demand-proposition balances for fish products, we used a methodological approach based on the “Method for composing demand and proposition balances of agricultural products and food supplies” according to generally accepted international scheme. Findings. The studies demonstrated that the tendency of fish harvest amounts reduction in Ukraine continued. E.g., according to the State Statistics Service, during the period of 2008-2012, fish catches dropped from 224.2 thousand tons to 203.9 thousand tons or by 9.1%, and by 3.4% compared to the previous year 2011 that is 96.6% of the catch of 2011. The analysis demonstrated that production of fish products in Ukraine in 2012 was 148.18 thousand tons. During last five years, amounts of their production dropped by 25.3%.It was estimated that supply of domestic food fish products for population of Ukraine during last 5 years was on average about 4 kg per capita. The deficiency of domestic production was covered by import. It was found that per capita consumption of fish and fish products in Ukraine for 5 last years dropped from 17.5 kg in 2008 to 13.6 kg in 2012 that first of all was due to decrease of fish and fish products import to Ukraine from 581.6 thousand tons in 2008 to 439.8 thousand tons in 2012. Despite decrease of amounts of fish and fish products imported to Ukraine, its part in internal consumption fund of these products remains high enough and is at the level of 71.0% with a 30% threshold

  13. The effect of fish meal replacement by soyabean products on fish growth: a meta-analysis.

    Science.gov (United States)

    Sales, James

    2009-12-01

    Meta-analysis was applied to quantify the effect of replacement of fish meal by soyabean products in diets on fish growth. Measurement of growth in different units among studies required the use of a standardised effect size (Hedges' d). From a total of ninety-nine studies concentrating on fish meal replacement by defatted soyabean meal, 53 % were eliminated due to, among others, absence of a fish meal control diet (n 18), or no statistical differences or measurement of dispersion (n 6) indicated. Replacement of 4 to 40 % fish meal by soyabean meal (inclusion levels of 71-366 g/kg) resulted in a mean effect size of - 0.1142 (95 % CI - 0.4665, 0.2382) obtained in forty-eight comparisons evaluated with seventeen different fish species. However, at higher fish meal replacement levels the 95 % CI calculated for combined effect sizes did not overlap with zero. With soya protein concentrate replacing 25 to 100 % of fish meal in diets for seven fish species, methionine supplementation (mean - 2.4373 (95 % CI - 3.9004, - 0.9742); n 10) did not have a substantial influence on the magnitude of cumulative effect sizes relative to no supplementation (mean - 2.7306 (95 % CI - 3.7991, - 1.6620); n 16). Information on other soyabean products (full-fat soyabeans, soya flour) used as protein sources in fish diets was found as too limited for analysis and definite conclusions. The present study contributes by putting a numerical value to the magnitude of growth differences in fish when replacing dietary fish meal by soyabean products. PMID:20003609

  14. Contamination with heavy metals and bacteria in some local and imported fish and fish products

    International Nuclear Information System (INIS)

    Some local and imported fish and fish products sold in retail markets of three cities at Sharkia Governorate, Egypt, were examined against heavy metals contamination (i.e. Pb, Cd and Hg) and the presence of some specific groups of bacteria. The results showed that concentrations of Pb in fresh and frozen fish, salted and smoked fish and canned fish samples were lower than the permissible limits recommended by the Egyptian Organization 1993 (1.0 mg/kg). On the other hand, all the tested fish and fish products of collected samples showed levels of Cd (0.29-0.41 mg/kg) higher than the permissible limit (0.10 mg/kg) recommended by the Egyptian Organization. Such limits should be re-considered because the limit determined by WHO (1992) was 0.5 mg/kg. Mercury level in fresh mullet was equal or lower (0.46-0.50 mg/kg) than the limit of Egyptian Organization (0.50 mg/kg) while other fresh and frozen fish, salted and smoked fish samples had higher Hg than the allowance. In most cases, imported canned products of sardine, mackerel and tuna had higher Pb, Cd and Hg concentrations than that found in the local ones. Among fresh fish samples, such as mackarona, contained the highest total bacterial count, while mullet was the lowest. Considering salted and smoked fish, heavy salted mullet had the highest total bacterial count, while the lowest number was recorded in salted sardine. Smoked herring showed lowest total bacterial count than salted samples. Generally, no correlation was observed between fish species or consumption place and the contamination with heavy metals and bacteria

  15. Determinants of Adoption of Improved Fish Production Technologies among Fish Farmers in Delta State, Nigeria

    Science.gov (United States)

    Ofuoku, A. U.; Olele, N. F.; Emah, G. N.

    2008-01-01

    This study was conducted to isolate the determinants of improved fish production technologies in Delta State, Nigeria. Data were collected from a sample population of 250 fish farmers from ten randomly selected Local Government Areas of Delta State. The data were elicited from respondents with the use of structured interview schedule while…

  16. Producing Fish Protein Hydrolysates from Mackerel By-Products

    OpenAIRE

    Ana Luísa De Sousa Augusto

    2014-01-01

    Portugal is one of the largest consumers of fishery products in Europe. This consumption involves a large amount of discarded raw material, such as rejected fish in selling auctions and the generation of by-products in industrial production processes. The by-products in the canning industry alone reach 40% of the raw material, while the frozen fish industries may reach 10-50% of the raw material (INE, 2013). Fish protein hydrolysates (FPH) are one of the most promising technologies for th...

  17. Fish protein hydrolysates: production, biochemical, and functional properties.

    Science.gov (United States)

    Kristinsson, H G; Rasco, B A

    2000-01-01

    Considerable amounts of fish processing byproducts are discarded each year. By developing enzyme technologies for protein recovery and modification, production of a broad spectrum of food ingredients and industrial products may be possible. Hydrolyzed vegetable and milk proteins are widely used food ingredients. There are few hydrolyzed fish protein foods with the exception of East Asian condiments and sauces. This review describes various manufacturing techniques for fish protein hydrolysates using acid, base, endogenous enzymes, and added bacterial or digestive proteases. The chemical and biochemical characteristics of hydrolyzed fish proteins are discussed. In addition, functional properties of fish protein hydrolysates are described, including solubility, water-holding capacity, emulsification, and foam-forming ability. Possible applications of fish protein hydrolysates in food systems are provided, and comparison with other food protein hydrolysates where pertinent. PMID:10674201

  18. Coastal Resources Atlas: Long Island: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species for Long Island, New York. Vector polygons...

  19. Combining forecasts to enhance fish production prediction: the Case of Coastal Fish Production in Morocco

    Directory of Open Access Journals (Sweden)

    David Bouras

    2015-12-01

    Full Text Available This paper seeks to enhance forecast accuracy by combining three individual forecasting models. These models include: the Autoregressive Integrated Moving Average model (ARIMA, the Generalized Autoregressive Conditional Heteroscedastic model (GARCH, and the Census X11 model. Applied to the Moroccan coastal fish production, the empirical results show that in terms of predictive ability the composite model outperforms the individual forecasting models. In addition, the results reveal that the forecast accuracy gains arising from combining the individual forecasts range from nearly 8% to over 95%.

  20. METHODS FOR FISH SPECIES IDENTIFICATION IN FOOD PRODUCTS

    Directory of Open Access Journals (Sweden)

    Ľubica Mrázová

    2010-07-01

    Full Text Available The need for identification of fishery products in food is currently ongoing issue for both consumers and producers of food. Consumer interest is driven in one the healthy diet, which prefers fish products, as an indispensable ingredient food and on the other hand, is a potential allergen causing health problems in humans allergic to fish protein. Allergy is a phenomenon that significantly affects human health, as well as overall life expectancy of an individual. The large number of fish species are known to trigger allergic reactions directly food intake or inhalation of fumes only, depending on the sensitivity orgamizmu. Large quantity of fish allergens are proteins from the stock protein to enzymes. Methods used for species identifications of fish in food products are PCR sequencing, multiplex PCR, PCR-RFLP, PCR-SSCP, RAPD, real-time PCR. doi:10.5219/25

  1. Colville Tribal Fish Hatchery, 2001-2002 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Arteburn, John; Christensen, David (Colville Confederated Tribes, Nespelem, WA)

    2003-03-01

    Federal hydropower projects as well as private power utility systems have had a major negative impact upon anadromous fish resources that once flourished in the Columbia River and it's tributaries. Several areas have been completely blocked to anadromous fish by dams, destroying the primary food resource (salmon) for many native people forcing them to rely heavily upon resident fish to replace these lost resources. The Colville Tribal Fish Hatchery is an artificial production program that addresses the loss of anadromous fish resources in the Upper Columbia Sub-Region within the ''blocked area'' created by the construction of Chief Joseph and Grand Coulee Dams. This project enhances resident fisheries located in the Intermountain and Columbia Cascade Provinces, specifically within the Colville Reservation portion of the Upper Columbia, SanPoil and Oakanogan Sub-Basins. The project partially mitigates for anadromous fish losses through protection/augmentation of resident fish populations to enhance fishery potential (i.e. in-place, out-of-kind mitigation) pursuant to Resident Fish Substitution Policy of the Northwest Power Planning Councils Fish and Wildlife Program. The hatchery was accepted into the Council's Fish and Wildlife Program in 1984 and the hatchery was completed in 1990. The Colville Tribal Hatchery (CTH) is located on the northern bank of the Columbia River just down stream of the town of Bridgeport, Washington that is just down stream of Chief Joseph Dam. The hatchery is located on land owned by the Colville Tribes. The minimum production quota for this facility is 22,679 kg (50,000 lbs.) of trout annually. All fish produced are released into reservation waters, including boundary waters in an effort to provide a successful subsistence/recreational fishery for Colville Tribal members and provide for a successful nonmember sport fishery. The majority of the fish distributed from the facility are intended to support &apos

  2. Biosurfactant production by Pseudomonas aeruginosain kefir and fish meal.

    Science.gov (United States)

    Kaskatepe, Banu; Yildiz, Sulhiye; Gumustas, Mehmet; Ozkan, Sibel A

    2015-01-01

    The aim of this study was to increase rhamnolipid production by formulating media using kefir and fish meal for Pseudomonas aeruginosa strains isolated from different environmental resources. The strains, named as H1, SY1, and ST1, capable of rhamnolipid production were isolated from soil contaminated with wastes originating from olive and fish oil factories. Additionally, P. aeruginosa ATCC 9027 strain, which is known as rhamnolipid producer, was included in the study. Initially, rhamnolipid production by the strains was determined in Mineral Salt Medium (MSM) and then in media prepared by using kefir and fish meal. The obtained rhamnolipids were purified and quantified according to Dubois et al. (1956). The quantity of rhamnolipids of ATCC, H1 and SY1 strains in kefir media were determined as 11.7 g/L, 10.8 g/L and 3.2 g/L, respectively, and in fish meal media as 12.3 g/L, 9.3 g/L and 10.3 g/L, respectively. In addition, effect of UV light exposure on rhamnolipid production was also investigated but contrary a decrease was observed. The results indicate that P. aeruginosa strains isolated from various environmental resources used in this study can be important due to their rhamnolipid yield, and fish meal, which is obtained from waste of fish, can be an alternative source in low cost rhamnolipid production. PMID:26413070

  3. Biosurfactant production by Pseudomonas aeruginosain kefir and fish meal

    Directory of Open Access Journals (Sweden)

    Banu Kaskatepe

    2015-09-01

    Full Text Available The aim of this study was to increase rhamnolipid production by formulating media using kefir and fish meal for Pseudomonas aeruginosa strains isolated from different environmental resources. The strains, named as H1, SY1, and ST1, capable of rhamnolipid production were isolated from soil contaminated with wastes originating from olive and fish oil factories. Additionally, P. aeruginosa ATCC 9027 strain, which is known as rhamnolipid producer, was included in the study. Initially, rhamnolipid production by the strains was determined in Mineral Salt Medium (MSM and then in media prepared by using kefir and fish meal. The obtained rhamnolipids were purified and quantified according to Dubois et al. (1956. The quantity of rhamnolipids of ATCC, H1 and SY1 strains in kefir media were determined as 11.7 g/L, 10.8 g/L and 3.2 g/L, respectively, and in fish meal media as 12.3 g/L, 9.3 g/L and 10.3 g/L, respectively. In addition, effect of UV light exposure on rhamnolipid production was also investigated but contrary a decrease was observed. The results indicate that P. aeruginosa strains isolated from various environmental resources used in this study can be important due to their rhamnolipid yield, and fish meal, which is obtained from waste of fish, can be an alternative source in low cost rhamnolipid production.

  4. Umatilla River Basin Anadromous Fsh Habitat Enhancement Project : 2000 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Shaw, R. Todd

    2001-12-31

    The Umatilla River Basin Anadromous Fish Habitat Enhancement Project continued to identify impacted stream reaches throughout the Umatilla River Basin for habitat improvements during the 2000 project period. Public outreach efforts, biological and physical monitoring, and continued development of a Umatilla River Basin Watershed Assessment assisted the project in fostering public cooperation, targeting habitat deficiencies and determining habitat recovery measures. Habitat enhancement projects continued to be maintained on 44 private properties, four riparian easements and one in-stream enhancement agreement were secured, two new projects implemented and two existing projects improved to enhance anadromous fish habitat and natural fisheries production capabilities in the Umatilla River Basin. New project locations included sites on the mid Umatilla River and Buckaroo Creek. Improvements were implemented at existing project sites on the upper Umatilla River and Wildhorse Creek. A stream bank stabilization project was implemented at approximately River Mile 37.4 Umatilla River to stabilize 760 feet of eroding stream bank and improve in-stream habitat diversity. Habitat enhancements at this site included construction of six rock barbs with one large conifer root wad incorporated into each barb, stinging approximately 10,000 native willow cuttings, planting 195 tubling willows and 1,800 basin wildrye grass plugs, and seeding 40 pounds of native grass seed. Staff time to assist in development of a subcontract and fence materials were provided to establish eight spring sites for off-stream watering and to protect wetlands within the Buckaroo Creek Watershed. A gravel bar was moved and incorporated into an adjacent point bar to reduce stream energy and stream channel confinement within the existing project area at River Mile 85 Umatilla River. Approximately 10,000 native willow cuttings were stung and trenched into the stream channel margins and stream banks, and 360

  5. Yakima/Klickitat Production Preliminary Design Report, Appendix B: Water Supply Analysis.

    Energy Technology Data Exchange (ETDEWEB)

    United States. Bureau of Reclamation.

    1990-03-01

    From May 1988 to January 1990 the Bureau of Reclamation, under an interagency agreement with the Bonneville Power Administration, conducted the water supply analysis required by Task II of the Northwest Power Planning Council's (Council) approval of predesign work on the Yakima/Klickitat Production Project. The purposes of the analysis were to (1) document the adequacy of water supplies (quantity and quality) for the proposed artificial production facilities, and for anadromous fish spawning, incubation, rearing, and migration in the Yakima and Klickitat Rivers and their tributaries; (2) determine the availability and quality of existing anadromous fish habitat in both basins; (3) document existing constraints to achieving anadromous fish production potentials in both basins; and (4) develop a listing of streams in both basins where existing water supplies, access, and habitat are adequate for anadromous fish production; where water supplies, access, and habitat would be adequate if improvements were made and agreements reached with existing water users; and where existing water supplies, access, and habitat are inadequate or unattainable in the near term (production project facilities.

  6. Multivariate image analysis for quality inspection in fish feed production

    DEFF Research Database (Denmark)

    Ljungqvist, Martin Georg

    focused on here are: pellet size, type and concentration level of astaxanthin in pellet coating, as well as astaxanthin type detected in salmonid fish. Methods used are three different devices for multi- and hyper-spectral imaging, together with shape analysis and multi-variate statistical analysis. The...... results of the work demonstrate a high potential of image analysis and spectral imaging for assessing the product quality of fish feed pellets, astaxanthin and fish meat. We show how image analysis can be used to inspect the pellet size, and how spectral imaging can be used to inspect the surface quality...... origin, or synthesised chemically. Common for both types is that they are relatively expensive in comparison to the other feed ingredients. This thesis investigates multi-variate data collection for visual inspection and optimisation of industrial production in the fish feed industry. Quality parameters...

  7. Canned fish products contamination by polycyclic aromatic hydrocarbons

    Directory of Open Access Journals (Sweden)

    Marta Ciecierska

    2007-06-01

    Full Text Available According to the Commission Recommendation 20005/108/EC further analyses of 15 genotoxic PAHs (listed by The Scientific Committee on Food in food are necessary. The objective of this research was to study contamination of canned smoked fish products in oil by these 15 PAHs. The material investigated were canned smoked sprats in oil available in Warsaw agglomeration. Both oils from canned food and sprats itself were analysed. Among all products under investigation it was shown that oils derived from canned smoked sprats had statistically significant higher total content of PAHs than sprats from this canned fish product.

  8. Decontamination of fish and seafood products by irradiation

    International Nuclear Information System (INIS)

    An alternative to prolong the useful shelf life of the fish and of the sea products is the use of the ionizing radiation. The radiation process in combination with other conservation methods like the refrigeration or freezing, assures the hygienic quality of the marine products, eliminating bacteria that cause decomposition as well as of others that produce illnesses and that they are transmitted through these, like is the case of Vibrio Cholera, Salmonella, Shigella Yersinia etc. In this document the technical feasibility of the irradiation applied to the fish and the sea products, in fresh, refrigerated and frozen form will be analyzed. (Author)

  9. Value-added products from underutilized fish species.

    Science.gov (United States)

    Venugopal, V; Shahidi, F

    1995-09-01

    Fish is a rich source of easily digestible protein that also provides polyunsaturated fatty acids, vitamins, and minerals for human nutrition. Nonetheless, a large proportion of total landed fish remains unused due to inherent problems related to unattractive color, flavor, texture, small size, and high fat content. Most of these underutilized fish belong to the abundantly available pelagic species, which are landed as bycatch, and some are unconventional species such as krill. Although some species are used industrially for fish meal manufacture, a need for their conservation and utilization for human consumption has been recognized in order to prevent post-harvest fishery losses. Recovery of flesh by mechanical deboning and development of value-added products are probably the most promising approaches. This article discusses various possibilities for product development using mince from low-cost fishery resources. These include surimi and surimi-based products, sausages, fermented products, protein concentrates and hydrolysates, extruded products, and biotechnological possibilities. The dual advantages of this approach, namely, finding ways for better utilization of low-value fish species and providing protein- rich convenience foods, have been pointed out. However, the key to the success of this approach depends largely on the market strategies utilized. PMID:8573282

  10. Waste composting and proving fish for production the organic fertilizers

    Directory of Open Access Journals (Sweden)

    Fernanda San Martins Sanes

    2015-06-01

    Full Text Available The volumes of waste generated in the fishing activity are increasing due to the increase in demand for these products. This implies the need for fast processing and cycling of these materials. Thus, the aim of this study was to evaluate the use of waste generated in the fishing activity as a source of organic fertilizers in agricultural production systems familiar ecological basis. The experiment was conducted at the Experimental Station Cascade / Embrapa Temperate Climate was assessed throughout the composting process and the fermentation of fish waste, identifying the main points that enable the use of these fertilizers in farming systems ecological base. The composting process of rice husk revealed be incomplete during the experiment. The compound prepared with fish waste and exhausted bark of acacia presents itself as a good source of nutrients for crops, which may be suitable as organic fertilizer for production of ecologically-based systems. For liquid organic fertilizer, the conditions under which the experiment was conducted, it is concluded that the compound resulting from aerobic or anaerobic fermentation of fish waste, present themselves as a viable source of nutrients for productive systems of ecological base. However, further studies need to be conducted to better understanding and qualification of both processes.

  11. METHODS FOR FISH SPECIES IDENTIFICATION IN FOOD PRODUCTS

    OpenAIRE

    Ľubica Mrázová; Matúš Ondrejka; Ľubomír Belej; Jozef Čapla; Jozef Golian; Radoslav Židek; Lenka Maršálková; Pavol Bajzík

    2010-01-01

    The need for identification of fishery products in food is currently ongoing issue for both consumers and producers of food. Consumer interest is driven in one the healthy diet, which prefers fish products, as an indispensable ingredient food and on the other hand, is a potential allergen causing health problems in humans allergic to fish protein. Allergy is a phenomenon that significantly affects human health, as well as overall life expectancy of an individual. The large...

  12. Columbia River ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in Columbia River. Vector lines in this data set represent locations of...

  13. Western Alaska ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in Western Alaska. Vector lines in this data set represent species occurrences...

  14. Production and quality assessment of fish pickles from mola (Amblypharyngodon mola) fish

    OpenAIRE

    Pervin, K.; Nayeem, M.A.; Newaz, A.W.; Kamal, M.; Yeasmine, S.; Nurullah, M.

    2010-01-01

    Fish pickles (with olive and tamarind) were prepared from mola fish (Amblypharyngodon mola) and their nutritional and food quality were assessed. The quality of the pickle prepared with olive was excellent and the pickle prepared with tamarind was found good. Moisture content of the two pickle products were 43.85% (with tamarind) and 50.89% (with olive). The protein and lipid contents of tamarind added pickle were 19.13 and 35.64% respectively; pickle with olive contained less protein (13.16%...

  15. Consumer purchasing behavior towards fish and seafood products

    NARCIS (Netherlands)

    Carlucci, D.; Nocella, G.; Devitiis, De B.; Bimbo, F.; Nardone, G.

    2015-01-01

    The present systematic review was performed to assess consumer purchasing behaviour towards fish and seafood products in the wide context of developed countries. Web of Science, Scopus, ScienceDirect and Google Scholar engines were used to search the existing literature and a total of 49 studies wer

  16. 46 CFR 105.90-1 - Existing commercial fishing vessels dispensing petroleum products.

    Science.gov (United States)

    2010-10-01

    ... 46 Shipping 4 2010-10-01 2010-10-01 false Existing commercial fishing vessels dispensing petroleum... AND MISCELLANEOUS VESSELS COMMERCIAL FISHING VESSELS DISPENSING PETROLEUM PRODUCTS Existing Commercial Fishing Vessels Dispensing Petroleum Products § 105.90-1 Existing commercial fishing vessels...

  17. Simulated recalls of fish products in five Nordic countries

    DEFF Research Database (Denmark)

    Randrup, Maria; Storøy, J.; Lievonen, S.;

    2008-01-01

    Simulated recalls of fish products sampled in retailer shops were conducted in five Nordic countries to indicate the effectiveness and accuracy of chain traceability systems. The results suggested poor traceability practices at the vessels/auctions and revealed that batch sizes at the last...... traceable step of the raw material vary considerably. However, the existing traceable information seemed to be easily accessible. Altogether, the fish industry in the Nordic countries seems not to be fully prepared for a recall.. Improved traceability awareness and practices in the whole chain can limit the...... batch sizes and minimize costs in case of a real recall. (C) 2007 Elsevier Ltd. All rights reserved....

  18. Canned fish products contamination by polycyclic aromatic hydrocarbons

    OpenAIRE

    Marta Ciecierska; Mieczysław Obiedziński

    2007-01-01

    According to the Commission Recommendation 20005/108/EC further analyses of 15 genotoxic PAHs (listed by The Scientific Committee on Food) in food are necessary. The objective of this research was to study contamination of canned smoked fish products in oil by these 15 PAHs. The material investigated were canned smoked sprats in oil available in Warsaw agglomeration. Both oils from canned food and sprats itself were analysed. Among all products under investigation it was shown that oils deriv...

  19. By-products from Fish Processing: Focus on French Industry

    OpenAIRE

    Penven, Anais; Perez-galvez, Raul; Berge, Jean-pascal

    2013-01-01

    Biotechnology advances for marine by-products conversion into products of interest are numerous. In order to give maximum elements of understanding, it is essential to define the framework of this research to understand why and how bioconversion technologies are applicable. It is essential to look beyond the technical and technological advances on the subject and so to take into account the economic, social, political and environmental parameters, which govern all forms of approaches for fish...

  20. Genomic population structure of freshwater-resident and anadromous ide (Leuciscus idus) in north-western Europe

    DEFF Research Database (Denmark)

    Skovrind, Mikkel; Olsen, Morten Tange; Vieira, Filipe Garrett;

    2016-01-01

    Climate change experts largely agree that future climate change and associated rises in oceanic water levels over the upcoming decades, will affect marine salinity levels. The subsequent effects on fish communities in estuarine ecosystems however, are less clear. One species that is likely to...... become increasingly affected by changes in salinity is the ide (Leuciscus idus). The ide is a stenohaline freshwater fish that primarily inhabits rivers, with frequent anadromous behavior when sea salinity does not exceed 15%. Unlike most other anadromous Baltic Sea fish species, the ide has yet to be...... subjected to large-scale stocking programs, and thus provides an excellent opportunity for studying the natural population structure across the current salinity gradient in the Danish Belts. To explore this, we used Genotyping-by-Sequencing to determine genomic population structure of both freshwater...

  1. Chemical products toxicological tests performed on lake and river fish

    International Nuclear Information System (INIS)

    The volume and toxical values of industrial and urban effluents are growing higher and therefore acute or chronic pollution hazard is proportionally increased. Hence it is necessary to determine the effluent components minimum lethal dose for fish (one hour or six hours according to applicable standards). The following tests are described in this report: toxicity of some chemical products, tested individually (sodium, sulphate, sodium chloride, sodium fluoride, etc...); toxicity of some metal ions (Al3+, Fe++, Fe3+, Pb++, etc...); toxicity of certain mixed compounds for various fish species (sun perch, tench, gold fish, roach, gudgeon, bleak). The test results obtained represent local values and may be used for reference and as a general basis for other investigation and calculation of the effluents data when released. (author)

  2. Improving production of Zebra Fish Embryos in the lab

    DEFF Research Database (Denmark)

    Thomsen, Jens Peter; Adu, Robert Ohene

    2011-01-01

    The utilization of fish embryos in toxicity testing of hazardous chemicals has recently been adopted in order to satisfy stricter rules and regulations related to using adult animals in toxicity testing. This paper presents optimising steps towards improving zebra fish embryo production in the...... within an hour of onset of light, an improvement over the 50-60 eggs produced in the previous work. This result demonstrates that with the right culture conditions and proper optimisation of procedure the required number of embryos needed for toxicity testing can be obtained....... laboratory. Culture conditions were maintained in the aquaria as stipulated in the OECD draft proposal for a new guideline on fish embryo tests. Furthermore, a sequence of steps were adopted and followed to improve upon previous work done in the lab in 2006. About 200 eggs were produced in one spawn trap...

  3. Occurrence of bioactive sphingolipids in meat and fish products

    DEFF Research Database (Denmark)

    Hellgren, Lars

    2001-01-01

    . Therefore we investigated the contents of sphingomyelin and neutral glycosphingolipids in commonly consumed meat and fish products. Sphingomyelin and glycosphingolipids were found in all foodstuffs studied. The total amount varied between 118 +/- 17 nmol/g (cod) to 589 +/- 39 nmol/g (chicken leg). Generally......, lower amounts of sphingolipids were determined in fish meat than in red meat and poultry, while poultry was the richest source of this class of lipids. However, fish meat contained a relatively high content of neutral glycolipids compared with other types of meat. Thus, in fish the ratio sphingomyelin....../neutral glycolipids varied from 1 to 2.9, while in poultry this ratio varied between 5.2 to 19.2 and in red meat it varied from 1.6 to 8.3. The fatty acid composition of sphingomyelin in fish was dominated by C24:1 (Delta (9)) or C22:1 (Delta (9)), while C16:0 and C18:0 were the dominating sphingomyelin species in...

  4. Occurrence of bioactive sphingolipids in meat and fish products

    DEFF Research Database (Denmark)

    Hellgren, Lars

    2001-01-01

    , lower amounts of sphingolipids were determined in fish meat than in red meat and poultry, while poultry was the richest source of this class of lipids. However, fish meat contained a relatively high content of neutral glycolipids compared with other types of meat. Thus, in fish the ratio sphingomyelin....../neutral glycolipids varied from 1 to 2.9, while in poultry this ratio varied between 5.2 to 19.2 and in red meat it varied from 1.6 to 8.3. The fatty acid composition of sphingomyelin in fish was dominated by C24:1 (Delta (9)) or C22:1 (Delta (9)), while C16:0 and C18:0 were the dominating sphingomyelin species in....... Therefore we investigated the contents of sphingomyelin and neutral glycosphingolipids in commonly consumed meat and fish products. Sphingomyelin and glycosphingolipids were found in all foodstuffs studied. The total amount varied between 118 +/- 17 nmol/g (cod) to 589 +/- 39 nmol/g (chicken leg). Generally...

  5. FISH PRODUCTION ESTIMATES FOR GBEDIKERE LAKE, BASSA, KOGI STATE, NIGERIA

    Directory of Open Access Journals (Sweden)

    Samuel Olusegun Adeyemi

    2013-10-01

    Full Text Available Annual estimates of the fish caught by local fishermen in randomly selected fishing villages adjacent to Gbedikere Lake were determined using Catch Assessment (CAS. The studies were carried out within two seasons of low water (February and high water (September periods between 2006 to 2008. Annual fish catch varied from 537.4 mts to 576.9 mts at high water. Mean catch per boat ranged from 7.40 kg to 10.60 kg among the landing sites. A total of 12 fish species were identified belonging to ten families. The catches were dominated by the cichlids with Orechromis niloticus dominating the overall catch compositions. Production estimate was compared with the catches obtained through experimental gill-net sampling and potential fish yield estimates using Ryder’s Morpho - Edaphic Index (MEI as modified by Henderson and Welcomme (1974. Contributions of the gears in use were also done with cast nets ranking above others (29%, followed by the set net (25%, hook and lines (16.6%, traps (16.6%, clap net (8.3%. Management measures were suggested.

  6. Rhode Island, Connecticut, New York, and New Jersey ESI: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, and anadromous fish species in coastal Rhode Island, Connecticut, New York, and New...

  7. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Northern California: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and freshwater fish species in Northern California. Vector polygons in...

  8. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Northwest Arctic, Alaska: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, freshwater, and anadromous fish species in Northwest Arctic, Alaska. Vector...

  9. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: New Hampshire: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, and anadromous fish species in New Hampshire. Vector polygons in this data set...

  10. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Central California: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, and anadromous fish species in Central California. Vector polygons in this data set...

  11. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: North Carolina: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackish/freshwater fish species in North Carolina. Vector polygons...

  12. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Florida Panhandle: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackish/freshwater fish species for the Florida Panhandle. Vector...

  13. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Mississippi: FISH (Fish Polygons)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, anadromous, and brackish water fish species in Mississippi. Vector polygons in this...

  14. Influence Learning Tour on Salted Fish Processing Behavior in Product Development in Karangantu Nusantara Fishing Port (NFP)

    Science.gov (United States)

    Hudaya, Yaya

    2015-01-01

    In an effort to increase revenue, salted fish processors in Karangantu NFP should be able to change the behavior of production from quantity to quality orientation. The increase in revenue will be difficult to achieve if the salted fish products produced still monotonous and traditional and only sold in sacks or cardboard. Development of a quality…

  15. Augmented Fish Health Monitoring in Oregon, 1987-1988 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Bauer, Jerry

    1988-05-01

    Diminished natural fish production in the Columbia River Basin has prompted increased artificial propagation to compensate both for losses of anadromous salmonids related to hydroelectric facilities and for other causes. The health and quality of artificially propagated smolts probably is a major influence on survival. Smolt survival varies greatly from one location to another, among different species and from one year to the next. Fish health monitoring is necessary to identify cause of mortality, assist in producing a healthy smolt, and provide a means for improving hatchery effectiveness. The Bonneville Power Administration (BPA) conducted a series of meetings to define the minimum ''needed'' level of fish health monitoring, determine what was presently being done and what additional effort was needed in the Basin's 54 anadromous fish hatcheries. Funding for the additional effort in Oregon began June 2, 1987. The goal of this project is to increase smolt-to-adult survival by accomplishing the following: (1) increase monitoring for specific fish pathogens and fish health parameters; (2) measure hatchery water supply quality; (3) identify facility impediments to fish health; (4) create a database of hatchery and fish health information; (5) establish a technical steering committee to evaluate and refine the project annually; and (6) increase communication and technology application among personnel in hatcheries, research, management, other agencies and the public. 4 refs., 3 figs., 10 tabs.

  16. Pond Fish Production Through People's Participation in Rural Bangladesh 【Article】

    OpenAIRE

    Chowdhury, Masudul Hoq; Maharjan, Keshav Lall

    2001-01-01

    Aquaculture is currently responsible for a significant proportion of total fish production in Bangladesh. Fish is the main animal sources of protein for the rural people of Bangladesh. However,given increasing demand for fish, the per capita production of fish is declining. The present studyhighlights the development of fresh water pond fish culture through grassroots level organization inBangladesh. The study was conducted in rural area of Bangladesh. The result of the study reveals that,man...

  17. Endocrine systems in juvenile anadromous and landlocked Atlantic salmon (Salmo salar): Seasonal development and seawater acclimation

    Science.gov (United States)

    Nilsen, Tom O.; Ebbesson, Lars O.E.; Kiilerich, P.; Bjornsson, B. Th; Madsen, Steffen S.; McCormick, S.D.; Stefansson, S.O.

    2008-01-01

    The present study compares developmental changes in plasma levels of growth hormone (GH), insulin-like growth factor I (IGF-I) and cortisol, and mRNA levels of their receptors and the prolactin receptor (PRLR) in the gill of anadromous and landlocked Atlantic salmon during the spring parr-smolt transformation (smoltification) period and following four days and one month seawater (SW) acclimation. Plasma GH and gill GH receptor (GHR) mRNA levels increased continuously during the spring smoltification period in the anadromous, but not in landlocked salmon. There were no differences in plasma IGF-I levels between strains, or any increase during smoltification. Gill IGF-I and IGF-I receptor (IGF-IR) mRNA levels increased in anadromous salmon during smoltification, with no changes observed in landlocked fish. Gill PRLR mRNA levels remained stable in both strains during spring. Plasma cortisol levels in anadromous salmon increased 5-fold in May and June, but not in landlocked salmon. Gill glucocorticoid receptor (GR) mRNA levels were elevated in both strains at the time of peak smoltification in anadromous salmon, while mineralocorticoid receptor (MR) mRNA levels remained stable. Only anadromous salmon showed an increase of gill 11??-hydroxysteroid dehydrogenase type-2 (11??-HSD2) mRNA levels in May. GH and gill GHR mRNA levels increased in both strains following four days of SW exposure in mid-May, whereas only the anadromous salmon displayed elevated plasma GH and GHR mRNA after one month in SW. Plasma IGF-I increased after four days in SW in both strains, decreasing in both strains after one month in SW. Gill IGF-I mRNA levels were only increased in landlocked salmon after 4 days in SW. Gill IGF-IR mRNA levels in SW did not differ from FW levels in either strain. Gill PRLR mRNA did not change after four days of SW exposure, and decreased in both strains after one month in SW. Plasma cortisol levels did not change following SW exposure in either strain. Gill GR, 11

  18. Seaweed utilization for integrated bioenergy and fish feed production

    DEFF Research Database (Denmark)

    Seghetta, Michele

    2016-01-01

    of -25 kg N eq. and -3 kg P eq. per Mg seaweed dry weight is quantified. A dynamic model of biogenic carbon has been created to describe the effect of uptake and harvest of CO 2 (HCO3−) by seaweed cultivation and processing system. The model quantifies the ability of the bio-economic value chain to...... plant for production of energy and fertilizer; use as feedstock for a microalgae-based protein production (paper III and IV). All the production systems are carbon negative, meaning that they are delivering climate mitigation. The service quantification varies between a minimum of -14 kg CO 2 eq. per ha...... of seawater cultivated, achieved when seaweed were used for combined production of ethanol, fish feed and fertilizer, and a maximum of -662 kg CO 2 eq./ha, obtained for biogas production. Productivity, i.e. harvested biomass per hectare, is an important element in relation to a competitive...

  19. The buying behaviour of European retail buyers of fish products

    DEFF Research Database (Denmark)

    Bove, Karsten

    Empirical studies of retailer buying behaviour show which attributes are important when retail buyers choose between new products and suppliers. Skytte & Blunch (1998) identified which attributes make a difference to retail buyers in Western Europe when buying fish products, and they identified the...... are able to deliver sufficient quantities. 3) Voluntary chains are dominating the 'large chains' segment. They have a high share of private label products and want long term relationships with suppliers and sufficient quantities. 4) 'Green shops' include many small wholesalers sponsored chains and co......-operative chains. They demand traceability of products, long term relationships and sufficient quantities. 5) 'Stay at home chains' are smaller chains with no private label products and many generic products in the shops. They prefer a national producer or a supplier with a national sales office....

  20. 46 CFR 105.05-1 - Commercial fishing vessels dispensing petroleum products.

    Science.gov (United States)

    2010-10-01

    ... 46 Shipping 4 2010-10-01 2010-10-01 false Commercial fishing vessels dispensing petroleum products... MISCELLANEOUS VESSELS COMMERCIAL FISHING VESSELS DISPENSING PETROLEUM PRODUCTS Application § 105.05-1 Commercial fishing vessels dispensing petroleum products. (a) The provisions of this part, with the exception...

  1. Intestinal coccidiosis of anadromous and landlocked alewives, Alosa pseudoharengus, caused by Goussia ameliae n. sp. and G. alosii n. sp. (Apicomplexa: Eimeriidae

    Directory of Open Access Journals (Sweden)

    Jan Lovy

    2015-08-01

    Full Text Available Anadromous alewives, Alosa pseudoharengus, have experienced significant population level declines caused by factors including habitat destruction. Alewives occur in two different life histories, anadromous and landlocked forms. The landlocked alewife evolved from ancestral anadromous populations, resulting in an exclusively freshwater and phenotypically unique form. The occurrence of parasites in a host is linked to the environment, making alewives an ideal model to compare parasitology within a single species with contrasting life histories. Currently, little information exists on the presence and impacts of parasites in these fish populations; the present study sets out to better understand coccidiosis in the threatened anadromous populations and to understand how coccidian parasites compare in both life history forms. The intestinal coccidian, Goussia ameliae n. sp., was described infecting the pyloric cecum of 76% and 86% of young-of-the-year and adult anadromous alewives, respectively, from the Maurice River, New Jersey, USA. The coccidian was found in landlocked alewife populations with a prevalence of 92% and 34% in YOY and adult fish, respectively. An analysis of the small subunit 18S ribosomal RNA gene of G. ameliae from both life history forms demonstrated that the coccidian had 100% sequence identity, confirming the same parasite species in both forms. Though genetic analysis demonstrated G. ameliae to be identical, some differences were observed in sporulation and morphology of the parasite within the two populations. The sporocysts in anadromous populations were shorter and wider, and sporulation timing differed from that of landlocked fish. These differences may either be attributed to differences in the host type or to the sporulation environment. Lastly, alewives from landlocked populations were frequently co-infected with a second coccidian species in the posterior intestine, which occurred at a lower prevalence. This species, G

  2. HEALTH CONCERNS ON FISHERY PRODUCTS: ANTIBIOTIC RESISTANCE AND PARASITE RISK ASSESSMENT IN FISH PRODUCTION VALUE CHAINS

    OpenAIRE

    Smaldone, Giorgio

    2014-01-01

    Capture fisheries and aquaculture supplied the world with about 148 million tonnes of fish in 2010, of which about 128 million tonnes were utilized as food for people. The fishery market is becoming much more complex and stratified, with greater diversification among species and product forms and for this reason food safety remains a major concern facing the seafood industry. Along fish value chain there are a lot of concern regarding public health and for this reason the aim of this work was...

  3. Executive summary: Limitations on Canada goose production at Fish Springs National Wildlife Refuge, Utah

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — This report discusses limitations on gosling production at Fish Springs National Wildlife Refuge. The study had the following objectives; examine the effects of...

  4. Bristol Bay, Alaska Subarea ESI: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in the Bristol Bay Subarea. The Subarea includes marine and coastal areas of...

  5. OCCURANCE OF HISTAMINE IN FISH PRODUCTS ON MARKET

    Directory of Open Access Journals (Sweden)

    R. Mancusi

    2012-08-01

    Full Text Available Histamine fish poisoning is quite common and occur in consequence of microbial decarboxylase whose activity begin early in the post-mortem but are triggered in consequence of abuse in the shelf life of fish products. In this study forty-eight samples of tuna, mackerel, anchovies, sardines, fresh or processed were sampled from fish shops and supermarkets in the City of Bologna in the period from January to July 2010. Concentration of histamine was assessed using ELISA quantitative test and presence of psicrotrophic histamine forming bacteria was searched using a modified Niven agar medium which allow detection of suspect colonies that were confirmed by PCR for detecting the presence of the histidine decarboxylase genes in their DNA. The positive colonies were then identified on the basis of their morphology, Gram reaction and biochemical characteristics with API20E. The differential capability of the Niven agar was found to be low and approximately one fifth of the suspect colonies were confirmed by the PCR test, which however included both strong and weak histamine producing strains. The presence of Morganella morganii was associated with concentration of histamine 460 mg∙kg-1 above the allowed limit in a sample of tuna sampled from a fish shop. The same bacterium was found in samples of Atlantic horse mackerel (Trachurus trachurus. High histamine concentration (between 258 and > 300 mg∙kg-1 were observed in salted European pilchard and European anchovy (228 mg∙kg-1 sold loose in supermarkets. Because temperature abuse could occur when Tuna (fresh/defrozen are hold on chopping board to sell fresh cuts and during shelf life of salted pilchard and pickled anchovies held in opened cans in chilled display cabinets for extended period, which might results in very high histamine concentration, controls on time and temperature at the retail, in addition to those done during the harvest and processing are needed. The studies aiming at

  6. Fish production and climate: Sprat in the Baltic Sea

    DEFF Research Database (Denmark)

    MacKenzie, Brian; Köster, Fritz

    2004-01-01

    Processes controlling the production of new fish (recruitment) are poorly understood and therefore challenge population ecologists and resource managers. Sprat in the Baltic Sea is no exception: recruitment varies widely between years and is virtually independent of the biomass of mature sprat...... data that recruitment depends on temperature conditions during the months when sprat gonads, eggs, and larvae are developing. We also show that recruitment can be predicted before adults spawn (and fully 15 months earlier than using present technology) by using linkages between recruitment, large-scale...

  7. Radiation preservation of fish and by-products

    International Nuclear Information System (INIS)

    The desirability of making the irradiation of fish and fishery products the subject of common experiments in the South and South East Asian and Far East region was based on studies carried out in various laboratories in the region, as well as the findings of a Technical Assistance Mission to the area in 1971/72, and an FAO/IAEA Study Group Meeting on Food Irradiation in Bangkok (1971). As a result, fish preservation by irradiation was among the first topics suggested for collaborative studies under the IAEA-sponsored Regional Agreement for Research, Development and Training Related to Nuclear Science and Technology (RCA), which became operational in June 1972. Following an FAO/IAEA Panel meeting on Aspects of the Introduction of Food Irradiation in Developing Countries at Bombay, in November 1972, it was suggested that collaborative fish irradiation studies be initiated as the first regional project under the RCA. A meeting of scientists authorized to represent the Governments willing to participate in the venture, was recommended. This plan was accepted by an informal meeting of Government Representatives on the future of the RCA held during the 17th Session of the General Conference of the IAEA in Vienna in 1973. The offer of the Philippine Government to host the initiating meeting was accepted, and the Working Group to launch the Asian Regional Project on Radiation Preservation of Fish and Fishery Products (RPF) met in November 1973 in Manila. This meeting was attended by representatives of Bangladesh, India, Indonesia, Korea, Pakistan, the Philippines, Singapore and Thailand. The Federal Republic of Germany and Japan sent observers who also served as consultants and greatly contributed to the scientific deliberations. The Working Group accepted a Project Agreement draft which foresees regional co-ordination of the scientific programme by common planning, distribution of labour and reporting at annual co-ordination meetings. To achieve these goals, the

  8. Biodiesel production using oil from fish canning industry wastes

    International Nuclear Information System (INIS)

    Highlights: • A process was established to produce biodiesel from fish canning industry wastes. • Biodiesel production was enabled by an acid esterification pre-treatment. • Optimization studies showed that the best catalyst concentration was 1 wt.% H2SO4. • There was no advantage when a two-step alkali transesterification was employed. • Waste oil from olive oil bagasse could be used to improve fuel quality. - Abstract: The present study evaluated biodiesel production using oil extracted from fish canning industry wastes, focusing on pre-treatment and reaction conditions. Experimental planning was conducted to evaluate the influence of acid catalyst concentration (1–3 wt.% H2SO4) in the esterification pre-treatment and the amount of methanolic solution (60–90 vol.%) used at the beginning of the further two-step alkali transesterification reaction. The use of a raw-material mixture, including waste oil obtained from olive oil bagasse, was also studied. The results from experimental planning showed that catalyst concentration mostly influenced product yield and quality, the best conditions being 1 wt.% catalyst and 60 vol.% of methanolic solution, to obtain a product yield of 73.9 wt.% and a product purity of 75.5 wt.%. Results from a one-step reaction under the selected conditions showed no advantage of performing a two-step alkali process. Although under the best conditions several of the biodiesel quality parameters were in agreement with standard specifications, a great variation was found in the biodiesel acid value, and oxidation stability and methyl ester content did not comply with biodiesel quality standards. Aiming to improve fuel quality, a mixture containing 80% waste olive oil and 20% of waste fish oil was evaluated. Using such mixture, biodiesel purity increased around 15%, being close to the standard requirements (96.5 wt.%), and the oxidation stability was in agreement with the biodiesel quality standard values (⩾6 h), which are

  9. Aquaponics: integrating fish feeding rates and ion waste production for strawberry hydroponics

    OpenAIRE

    Villarroel, Morris; Rodriguez Alvariño, Jose Mario; Duran Altisent, Jose Maria

    2011-01-01

    Aquaponics is the science of integrating intensive fish aquaculture with plant production in recirculating water systems. Although ion waste production by fish cannot satisfy all plant requirements, less is known about the relationship between total feed provided for fish and the production of milliequivalents (mEq) of different macronutrients for plants, especially for nutrient flow hydroponics used for strawberry production in Spain. That knowledge is essential to consider the amount of mac...

  10. A synthesis of tagging studies examining the behaviour and survival of anadromous salmonids in marine environments.

    Directory of Open Access Journals (Sweden)

    S Matthew Drenner

    Full Text Available This paper synthesizes tagging studies to highlight the current state of knowledge concerning the behaviour and survival of anadromous salmonids in the marine environment. Scientific literature was reviewed to quantify the number and type of studies that have investigated behaviour and survival of anadromous forms of Pacific salmon (Oncorhynchus spp., Atlantic salmon (Salmo salar, brown trout (Salmo trutta, steelhead (Oncorhynchus mykiss, and cutthroat trout (Oncorhynchus clarkii. We examined three categories of tags including electronic (e.g. acoustic, radio, archival, passive (e.g. external marks, Carlin, coded wire, passive integrated transponder [PIT], and biological (e.g. otolith, genetic, scale, parasites. Based on 207 papers, survival rates and behaviour in marine environments were found to be extremely variable spatially and temporally, with some of the most influential factors being temperature, population, physiological state, and fish size. Salmonids at all life stages were consistently found to swim at an average speed of approximately one body length per second, which likely corresponds with the speed at which transport costs are minimal. We found that there is relatively little research conducted on open-ocean migrating salmonids, and some species (e.g. masu [O. masou] and amago [O. rhodurus] are underrepresented in the literature. The most common forms of tagging used across life stages were various forms of external tags, coded wire tags, and acoustic tags, however, the majority of studies did not measure tagging/handling effects on the fish, tag loss/failure, or tag detection probabilities when estimating survival. Through the interdisciplinary application of existing and novel technologies, future research examining the behaviour and survival of anadromous salmonids could incorporate important drivers such as oceanography, tagging/handling effects, predation, and physiology.

  11. The use of locally available materials in fish feed production

    OpenAIRE

    Oyetayo, A.S.

    1985-01-01

    In Nigeria, the culture of fish is gaining importance, but local fish farmers face a set back because of the stoppage on importation of fish feed. Locally available raw materials such as yam, plantain, banana, cowpeas, macuna, maize, cassava, millet, sorghum, groundnut, sunnhemp seed and brewery wastes are considered as potential materials for fish feed. These have been examined on their minimum protein contributions since this is the most expensive part of the fish feed. Alternative sources ...

  12. Production of protein hydrolysates from fish byproduct prepared by enzymatic hydrolysis

    OpenAIRE

    Murna Muzaifa; Novi Safriani; Fahrizal Zakaria

    2012-01-01

    The objective of this research was to study the production of fish protein hydrolysate (FPH) from fish by-product prepared by enzymatichydrolysis. Fish by-product were prepared using Alcalase and Flavourzyme enzyme and properties of FPH were analyzed. The resultsshowed that FPH prepared using Alcalase enzyme had greater amount of protein (82.66%) than FPH prepared using Flavourzyme enzyme(73.51%). Solubility, emulsifying and foaming properties of FPH prepared using Alcalase were also better t...

  13. Food safety management practices in the traditional fish processing sector in Ghana and the microbiological safety of selected processed fish products from Ghana

    OpenAIRE

    Amuna, Norbert Ndaah

    2014-01-01

    Fish products contribute significantly to protein nutriture, food security, livelihoods and the economy in West Africa. Food safety of processed fish products however remains an important concern. The purpose of this study was to investigate the safety of traditionally processed fish from Ghana. Microbiological analysis of selected traditionally processed fish products was conducted. Challenge tests were employed to determine the effects of storage temperature on survival of Salmonella Typhim...

  14. Evaluation of radioactivity concentrations from the Fukushima nuclear accident in fish products and associated risk to fish consumers

    International Nuclear Information System (INIS)

    Radioactive contamination of the Pacific Ocean following the Fukushima nuclear accident has raised public concerns about seafood safety(1, 2). Many people are wondering whether fish products from the Pacific Ocean and Japan are safe to eat 2 y after the accident. There is also some concern about seafood caught locally, outside of Japan. Based on monitoring data reported in July 2013, radioactive caesium concentrations in fish products from Fukushima and adjacent prefectures are evaluated. Resulting radiation doses from annual consumption at average contamination levels and occasional fish meals at much higher levels of caesium are calculated. To put radiation doses from caesium intake in perspective, comparisons are made to doses from naturally occurring radioactive polonium commonly found in fish. Discussion and conclusions are given subsequently. The Tokyo Electric Power Company has conducted routine radioactivity measurements (134Cs and 137Cs) of various marine fish and shellfish in the ocean area within a 20-km radius of the Fukushima Daiichi Nuclear Power Station (FDNPS). Based on their posted summary on 16 August 2013(3), a total of 100 fish samples were collected from 7 to 23 July, offshore of the FDNPS and outside of its port area. The nuclide analysis report showed that 134Cs was detected in 64 samples with concentrations varying from 3.5 to 130 Bq kg-1. 137Cs was detected in 79 samples and the concentration varied from 3.6 to 260 Bq kg-1. On average, fish and shellfish caught within 20-km offshore of the FDNPS contain 12 Bq kg-1 of 134Cs and 26 Bq kg-1 of 137Cs. The Japanese Fisheries Agency (JFA), in cooperation with the relevant prefectural governments and organisations, has conducted sampling and inspections of fishery products at the major fishing ports in Fukushima and adjacent prefectures on a weekly basis to examine the possible contamination of fishery products by radioactive materials released from the FDNPS. (authors)

  15. Production of resident fish benefits from experimental salmon subsidies via direct and indirect pathways across stream-riparian boundaries

    Science.gov (United States)

    Collins, Scott F.; Baxter, Colden V.; Marcarelli, Amy M.; Wipfli, Mark S.

    2016-01-01

    Artificial additions of nutrients of differing forms such as salmon carcasses and analog pellets (i.e. pasteurized fishmeal) have been proposed as a means of stimulating aquatic productivity and enhancing populations of anadromous and resident fishes. Nutrient mitigation to enhance fish production in stream ecosystems assumes that the central pathway by which effects occur is bottom-up, through aquatic primary and secondary production, with little consideration of reciprocal aquatic-terrestrial pathways. The net outcome (i.e. bottom-up vs. top-down) of adding salmon-derived materials to streams depend on whether or not these subsidies indirectly intensify predation on in situ prey via increases in a shared predator or alleviate such predation pressure. We conducted a 3-year experiment across nine tributaries of the N. Fork Boise River, Idaho, USA, consisting of 500-m stream reaches treated with salmon carcasses (n = 3), salmon carcass analog (n = 3), and untreated control reaches (n = 3). We observed 2–8 fold increases in streambed biofilms in the 2–6 weeks following additions of both salmon subsidy treatments in years 1 and 2 and a 1.5-fold increase in standing crop biomass of aquatic invertebrates to carcass additions in the second year of our experiment. The consumption of benthic invertebrates by stream fishes increased 110–140% and 44–66% in carcass and analog streams in the same time frame, which may have masked invertebrate standing crop responses in years 3 and 4. Resident trout directly consumed 10.0–24.0 g·m−2·yr−1 of salmon carcass and <1–11.0 g·m−2·yr−1 of analog material, which resulted in 1.2–2.9 g·m−2·yr−1 and 0.03–1.4 g·m−2·yr−1 of tissue produced. In addition, a feedback flux of terrestrial maggots to streams contributed 0.0–2.0 g·m−2·yr−1 to trout production. Overall, treatments increased annual trout production by 2–3 fold, though density and biomass were unaffected. Our results

  16. Examination of the available catch and production data to determine if fishing curtailments will provide better crab utilization

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Deals with the Bering Sea King crab industry. Discusses size of crabs, fishing gear, fishing localities, seasons, molting, and production techniques.

  17. The pineal gland of Arctic charr (Salvelinus alpinus L.): a survey of seasonal melatonin production and gland ultrastructure

    OpenAIRE

    Musæus, Fredrikke Johansen

    2009-01-01

    The pineal gland is part of the endocrine system involved with rhythmic activity in e.g. fish. The main product of the pineal gland is the indole hormone melatonin, synthesised from the amino acid tryptophan. Melatonin is mainly synthesized when it is dark, as light inhibit the production. For this reason melatonin is thought to be strongly involved in biological rhythms. Arctic charr (Salvelinus alpinus) is a circumpolar species and anadromous in parts of its distribution area. Arctic charr ...

  18. Benzo[a]pyrene and Benzo[k]fluoranthene in some processed fish and fish products.

    Science.gov (United States)

    Olatunji, Olatunde S; Fatoki, Olalekan S; Opeolu, Beatrice O; Ximba, Bhekumusa J

    2015-01-01

    In this study, the concentration levels of the probable carcinogenic PAH fractions, benzo[a]pyrene (BaP) and benzo[k]fluoranthrene (BkF) in fillets of some processed fish species were investigated. Fish species comprising Merluccius poli (hake), Tyrsites atun (snoek), Seriola lalandi (yellow-tail) and Brama brama (angel fish) were bought in fish shops at Gordon's Bay, Western Cape, South Africa. The fish were gutted, filleted and prepared for edibility by frying, grilling and boiling. Polycyclic aromatic hydrocarbons were extracted from each homogenized fish sample, cleaned-up using solid phase extraction (SPE), and analysed for the PAH fractions, BaP and BkF using a Gas Chromatograph coupled with a Flame Ionization Detector (GC-FID). The sum of the two PAHs (∑2PAH) i.e., BaP and BkF ranged between 0.56 and 1.46 µg/kg, in all boiled, grilled and fried fish species. The fried fish extracts showed significantly higher (p < 0.05) abundance of ∑2PAH, than grilled and boiled fish. Dietary safety and PAHs toxicity was also discussed. PMID:25607603

  19. Benzo[a]pyrene and Benzo[k]fluoranthene in Some Processed Fish and Fish Products

    Directory of Open Access Journals (Sweden)

    Olatunde S. Olatunji

    2015-01-01

    Full Text Available In this study, the concentration levels of the probable carcinogenic PAH fractions, benzo[a]pyrene (BaP and benzo[k]fluoranthrene (BkF in fillets of some processed fish species were investigated. Fish species comprising Merluccius poli (hake, Tyrsites atun (snoek, Seriola lalandi (yellow-tail and Brama brama (angel fish were bought in fish shops at Gordon’s Bay, Western Cape, South Africa. The fish were gutted, filleted and prepared for edibility by frying, grilling and boiling. Polycyclic aromatic hydrocarbons were extracted from each homogenized fish sample, cleaned-up using solid phase extraction (SPE, and analysed for the PAH fractions, BaP and BkF using a Gas Chromatograph coupled with a Flame Ionization Detector (GC-FID. The sum of the two PAHs (∑2PAH i.e., BaP and BkF ranged between 0.56 and 1.46 µg/kg, in all boiled, grilled and fried fish species. The fried fish extracts showed significantly higher (p < 0.05 abundance of ∑2PAH, than grilled and boiled fish. Dietary safety and PAHs toxicity was also discussed.

  20. A review of the likely effects of climate change on anadromous Atlantic salmon Salmo salar and brown trout Salmo trutta, with particular reference to water temperature and flow.

    Science.gov (United States)

    Jonsson, B; Jonsson, N

    2009-12-01

    The present paper reviews the effects of water temperature and flow on migrations, embryonic development, hatching, emergence, growth and life-history traits in light of the ongoing climate change with emphasis on anadromous Atlantic salmon Salmo salar and brown trout Salmo trutta. The expected climate change in the Atlantic is for milder and wetter winters, with more precipitation falling as rain and less as snow, decrease in ice-covered periods and frequent periods with extreme weather. Overall, thermal limits for salmonids are species specific. Scope for activity and growth and optimal temperature for growth increase with temperature to an optimal point before constrain by the oxygen content of the water. The optimal temperature for growth decreases with increasing fish size and varies little among populations within species, whereas the growth efficiency may be locally adapted to the temperature conditions of the home stream during the growth season. Indirectly, temperature influences age and size at smolting through its effect on growth. Time of spawning, egg hatching and emergence of the larvae vary with temperature and selective effects on time of first feeding. Traits such as age at first maturity, longevity and fecundity decrease with increasing temperature whilst egg size increases with temperature. Water flow influences the accessibility of rivers for returning adults and speed of both upstream and downstream migration. Extremes in water flow and temperature can decrease recruitment and survival. There is reason to expect a northward movement of the thermal niche of anadromous salmonids with decreased production and population extinction in the southern part of the distribution areas, migrations earlier in the season, later spawning, younger age at smolting and sexual maturity and increased disease susceptibility and mortality. Future research challenges are summarized at the end of the paper. PMID:20738500

  1. Effects of various feed supplements containing fish protein hydrolysate or fish processing by-products on the innate immune functions of juvenile coho salmon (oncorhynchus kisutch)

    Science.gov (United States)

    Murray, A.L.; Pascho, R.J.; Alcorn, S.W.; Fairgrieve, W.T.; Shearer, K.D.; Roley, D.

    2003-01-01

    Immunomodulators administered to fish in the diet have been shown in some cases to enhance innate immune defense mechanisms. Recent studies have suggested that polypeptide fractions found in fish protein hydrolysates may stimulate factors in fish important for disease resistance. For the current study, groups of coho salmon were reared on practical feeds that contained either fish meal (Control diet), fish meal supplemented with cooked fish by-products, or fish meal supplemented with hydrolyzed fish protein alone, or with hydrolyzed fish protein and processed fish bones. For each diet group, three replicate tanks of fish were fed the experimental diets for 6 weeks. Morphometric measurements, and serologic and cellular assays were used to evaluate the general health and immunocompetence of fish in the various feed groups. Whereas the experimental diets had no effect on the morphometric and cellular measurements, fish fed cooked by-products had increased leucocrit levels and lower hematocrit levels than fish from the other feed groups. Innate cellular responses were increased in all feed groups after feeding the four experimental diets compared with pre-feed results. Subgroups of fish from each diet group were also challenged with Vibrio anguillarum (ca. 7.71 ?? 105 bacteria ml-1) at 15??C by immersion. No differences were found in survival among the various feed groups.

  2. Production-related risk in rice-fish culture: a target MOTAD analysis

    OpenAIRE

    Israel, D.C.; Sevilleja, R.C.

    1993-01-01

    The article is a summary of the preliminary results of an AFSSRN-funded study on Risk Programming of Rice-Fish Production Systems in the Philippines conducted early 1993 by the AFSSRN-CLSU team. The results show that rice-fish culture leads to a higher rice production compared to rice monoculture.

  3. Can the co-cultivation of rice and fish help sustain rice production?

    Science.gov (United States)

    Hu, Liangliang; Zhang, Jian; Ren, Weizheng; Guo, Liang; Cheng, Yongxu; Li, Jiayao; Li, Kexin; Zhu, Zewen; Zhang, Jiaen; Luo, Shiming; Cheng, Lei; Tang, Jianjun; Chen, Xin

    2016-01-01

    Because rice feeds half of the world's population, a secure global food supply depends on sustainable rice production. Here we test whether the co-cultivation of rice and fish into one "rice-fish system" (RFS; fish refers to aquatic animals in this article) could help sustain rice production. We examined intensive and traditional RFSs that have been widely practiced in China. We found that rice yields did not decrease when fish yield was below a threshold value in each intensive RFS. Below the thresholds, moreover, fish yields in intensive RFSs can be substantially higher than those in traditional RFS without reducing rice yield. Relative to rice monoculture, the use of fertilizer-nitrogen and pesticides decreased, and the farmers' net income increased in RFSs. The results suggest that RFSs can help sustain rice production, and suggest that development of co-culture technologies (i.e. proper field configuration for fish and rice) is necessary to achieve the sustainability. PMID:27349875

  4. Microbiological assessment along the fish production chain of the Norwegian pelagic fisheries sector - Results from a spot sampling programme

    OpenAIRE

    Svanevik, Cecilie Smith; Roiha, Irja Sunde; Levsen, Arne; Lunestad, Bjørn Tore

    2015-01-01

    Microbes play an important role in the degradation of fish products, thus better knowledge of the microbiological conditions throughout the fish production chain may help to optimise product quality and resource utilisation. This paper presents the results of a ten-year spot sampling programme (2005–2014) of the commercially most important pelagic fish species harvested in Norway. Fish-, surface-, and storage water samples were collected from fishing vessels and processing factories. Totally ...

  5. Existence of anadromous Coilia nasus in Xinjiang River of Jiangxi Province as determined by otolith microchemistry%信江发现溯河洄游型刀鲚的实证研究

    Institute of Scientific and Technical Information of China (English)

    卢明杰; 姜涛; 刘洪波; 陈婷婷; 杨健

    2015-01-01

    利用电子探针微区分析技术,对2014年8月1日采自江西省余干县瑞洪镇信江(鄱阳湖水系五大河流之一)江段的刀鲚(Coilia nasus)的矢耳石进行了锶和钙的微化学分析研究。元素定量线分析表明,样品的锶钙比值(Sr/Ca×103)波动显著,不仅具有对应淡水生活的低值(Sr/Ca×103<3),而且出现了对应于海水生活的高值(3fish species in the Yangtze River. Because of adverse human activities such as overfishing, C. nasus pro-duction has sharply declined. Investigating the large-scale distribution of this fish is very important for evaluation of its resources and habitat. Previous evidence revealed the existence of anadromous C. nasus in Poyang Lake;this study was conducted to confirm whether there is also anadromous C. nasus in the Xinjiang River. An electron probe microanalyzer was applied to analyze Sr and Ca microchemistry patterns in otoliths of C. nasus collected from the Ruihong section of the Xinjiang River (the most distant branch of Poyang Lake, ~1000 km from the Yangtze River estuary) near Yugan County in Jiangxi Province. Line transect results clearly showed a complex Sr/Ca ratio (i.e., Sr/Ca×103) pattern, including low-ratio freshwater habitat (Sr/Ca×103<3) and high-ratio seawater habitat (3anadromous migration. These two microchemistry patterns verify, for the first time, the existence of anadromous C. nasus in the Xinjiang River. Home spawning is thought to be the main reason for

  6. Strategy for increasing marine fish production in Goa

    Digital Repository Service at National Institute of Oceanography (India)

    Parulekar, A.H.

    stream_size 5 stream_content_type text/plain stream_name Proc_Workshop_Evol_Strat_Dev_Agric_Anim_Husb_Fish_Goa_1991_73.pdf.txt stream_source_info Proc_Workshop_Evol_Strat_Dev_Agric_Anim_Husb_Fish_Goa_1991_73.pdf.txt Content...

  7. Production of oxidatively stable fish oil enriched food emulsions

    DEFF Research Database (Denmark)

    Bruni Let, Mette

    effect of antioxidants added to the foods will also be investigated. Background: Fish oils are rich sources of the long-chain polyunsaturated fatty acids EPA and DHA of which DHA is a vital component of the phospholipids of human cellular membranes, especially those in the brain and retina. Fish oils...

  8. Hypertrophy in fishponds results in weaker top-down effect of fish stock nad less efficient fish productivity

    Czech Academy of Sciences Publication Activity Database

    Potužák, J.; Hůda, J.; Pechar, Libor

    Olsztyn: European aquaculture society, 2008 - (Kamler, E.; Dabrowski, K.). s. 537-538 ISBN 978-83-60111-30-7 R&D Projects: GA MŠk(CZ) 2B06068 Institutional research plan: CEZ:AV0Z60870520 Keywords : Top-down Effect * plankton * fish production Subject RIV: DA - Hydrology ; Limnology

  9. A review of lipid extraction from fish processing by-product for use as a biofuel

    International Nuclear Information System (INIS)

    Fish processing facilities generate a significant amount of fish by-products that could be an important source of energy, food, or industrial feedstock. While fish oil is a natural source of omega-3 polyunsaturated fatty acids (mostly eicosapentaenoic acid (EPA), and docosahexaenoic acid (DHA)) used in nutritional supplements, the ability to extract, refine, and get to market of these oils may be challenging at processing facilities where there is limited infrastructure and plants are remotely located. Under these conditions, extraction of oil from fish by-product for use as an in-house or regional fuel may be both economically and environmentally be a more sustainable approach. Processes to extract and refine fish oil for fuel are less energy intensive than the processes for nutritional quality oils and do not require the stringent product specifications and approval process as in the food and pharmaceutical industry. Unlike food crops, extraction of oil from fish residue does not negatively impact food production. This paper presents an overview of developments made in fish oil extraction methodologies including physical, chemical and biological processes. - Highlights: • We have reviewed various lipid extraction methods from fish residue. • Low grade fish oils for fuel applications can be beneficial to facility and region. • The environmental impacts and safety issues can be reduced using SFE method

  10. Sperm Nuclear Transfer and Transgenic Production in the Fish Medaka

    Directory of Open Access Journals (Sweden)

    Tongming Liu, Ling Liu, Qiwei Wei, Yunhan Hong

    2011-01-01

    Full Text Available Sperm nuclear transfer or intracytoplasmic sperm injection (ICSI is a powerful assisted reproductive technology (ART for treating human male infertility. Controversial reports of increased birth defects have raised concerns about the ART's safety. The cause for birth defects, however, has remained elusive for analysis in human because of the sample size, male infertility genetics, physiological heterogeneity and associated procedures such as embryo manipulations. Animal models are required to evaluate factors leading to the increased birth defects. Here we report the establishment of medakafish model for ICSI and transgenic production. This small laboratory fish has high fecundity and easy embryology. We show that ICSI produced a 5% high percentage of fertile animals that exhibited both paternal and maternal contribution as evidenced by the pigmentation marker. Furthermore, when sperm were pre-incubated with a plasmid ubiquitously expressing RFP and subjected to ICSI, 50% of sperm nuclear transplants showed germline transmission. We conclude that medaka is an excellent model for ICSI to evaluate birth defects and that sperm nuclear transfer can mediate stable gene transfer at high efficiency. Although more demanding for experimentation, sperm-mediated transgenesis should be particularly applicable for aquaculture species with a lengthy generation time and/or a large adult body size.

  11. Fishing

    Institute of Scientific and Technical Information of China (English)

    姜群山

    2002-01-01

    @@ Last Saturday my cousin (表兄) came to my home. We were very happy to see each other. We decided that the next day we went to fish. We got up very early that day. When we left home,the moon could still be seen in the sky.

  12. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Northwest Arctic, Alaska: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for anadromous fish species in Northwest Arctic, Alaska. Vector arcs in this data set represent species...

  13. Aleutian Islands Coastal Resources Inventory and Environmental Sensitivity Maps: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains biological resource data for anadromous fish streams in the Aleutian Islands, Alaska. Vector lines in this data set represent locations of...

  14. Utilization of tuna meat by-product in fish ham production

    OpenAIRE

    Masniyom, P.; Sophanodora, P.

    1999-01-01

    Development of fish ham from dark and white meat remainder from the tuna canning industry was studied. It was found that the most acceptable product was made from a mixture of dark meat, white meat and surimi in the proportion of 10:10:80 and containing various seasonings as follows : salt 1.5%, gelatin 9.6%, corn starch 8.6% margarine 5.3%, and all spice 0.8%. All meats and seasonings were mixed, molded and cooked. After cooling, the products were packed in retailed cryovac bag and stored at...

  15. Autohydrolysed Tilapia nilotica Fish Viscera as a Peptone Source in Bacteriocin Production

    OpenAIRE

    Deraz, Sahar F.; El-Fawal, Gomaa F.; Abd-Ellatif, Sawsan A.; Khalil, Ashraf A

    2011-01-01

    Fish processing generates large amounts of solid and liquid wastes. Many different by-products have been produced from fish processing wastes. Studies on solubilization of Bolti fish (Tilapia nilotica) viscera by endogenous enzymes at different pHs are described. Hydrolysis reactions were conducted with freshly thawed viscera utilizing an initial temperature gradient and terminated at various time points by heat inactivation of the enzymes. Various peptones obtained from hydrolysed visceral h...

  16. Sea growth of anadromous brown trout ( Salmo trutta)

    Science.gov (United States)

    de Leeuw, J. J.; ter Hofstede, R.; Winter, H. V.

    2007-08-01

    Sea growth rates were studied in anadromous brown trout caught in Lake IJsselmeer, The Netherlands. Growth in the first year at sea was estimated at 26 cm from length-frequency distributions, and at 21 cm from back-calculated growth rates from scale readings. These estimates are considerably higher than sea growth rates observed in populations at higher latitudes (Norway, Sweden), but compare well with the limited information on sea growth rates estimated for anadromous trout in the River Rhine and rivers in Normandy (France).

  17. Ammonia Production, Excretion, Toxicity, and Defense in Fish: A Review

    OpenAIRE

    Ip, Yuen K.; Chew, Shit F.

    2010-01-01

    Many fishes are ammonotelic but some species can detoxify ammonia to glutamine or urea. Certain fish species can accumulate high levels of ammonia in the brain or defense against ammonia toxicity by enhancing the effectiveness of ammonia excretion through active NH 4 + transport, manipulation of ambient pH, or reduction in ammonia permeability through the branchial and cutaneous epithelia. Recent reports on ammonia toxicity in mammalian brain reveal the importance of permeation of ammonia thr...

  18. Agricultural production - Phase 2. Indonesia. Rice - azolla - fish culture - use of nuclear technique

    International Nuclear Information System (INIS)

    The primary aim of the expert mission was to provide advice on the use of nuclear techniques to study rice-azolla-fish culture. Results of the work performed so far show that basal application of azolla gives similar or better yields of rice than basal application of urea. Fish productivity was also found to be significantly higher when azolla is present. 2 tabs

  19. Production of Imitated fish and Keeping their Quality by gamma irradiation

    International Nuclear Information System (INIS)

    this investigation aims to the possibility of utilizing the bolti fish which obtained from high dam lake specially large size and under utilized for manufacturing imitated shellfish product and compared with natural shell fish and also, aims to study the possibility of gamma irradiation at doses 1,3,and 5 kGy for keeping the quality of imitated fish product during cold storage. therefore whole fish bolti were obtained from Misr Aswan company. the whole fish were dressed and minced. the obtained minced fish was washed three times with sodium bicarbonate (0.2%), distilled water and sodium chloride solution (0.15%). the cryoprotectant ingredient (sorbitol, sucrose and tripoli phosphate) was added to washed minced fish for producing intermediate product (surimi). the final product (imitated fish) was manufactured by adding egg white, starch, corn oil, natural color and flavor of shrimp and crab according to special formula for shrimp and crab. the imitated shrimp sample were irradiated at doses 1,3 and 5 kGy and sold stored

  20. Genetic detection of sex-specific dispersal in historical and contemporary populations of anadromous brown trout Salmo trutta

    DEFF Research Database (Denmark)

    Bekkevold, Dorte; Hansen, Michael Møller; Mensberg, Karen-Lise Dons

    2004-01-01

    The study of sex-biased dispersal has attracted considerable attention in birds and mammals, but less in other taxa, including fishes. We analysed sex-specific dispersal in historical (1910s and 1950s) and contemporary (1990s) samples of anadromous brown trout Salmo trutta. We tested the hypothesis...... that dispersal is unbiased using information from microsatellite DNA and applying an assignment index for 11 temporally and spatially separated samples. Our results are most consistent with brown trout dispersal being male biased, and provide no evidence of female bias. We found no evidence that...

  1. Fish scales : a hybrid shale gas play : characterization, extent and controls on productivity

    Energy Technology Data Exchange (ETDEWEB)

    Faraj, B. [Talisman Energy Inc., Calgary, AB (Canada); Benteau, R. [EOG Resources Canada Inc., Calgary, AB (Canada)

    2007-07-01

    This paper discussed regional geology, reservoir types and characterization with particular reference to the extent and controls of fish scales in a sedimentation setting. Regional maps of the Western Canada Sedimentary Basin were presented along with a stratigraphic column of the cretaceous Colorado group; a cross section index map of the fish scales regional project; and an Accumap of fish scales producing wells in October 2007. Several graphs were included to depict Bindloss well potential; an example of mineral composition; tight rick analysis of TerraTek; a petrophysical analysis plot of the fish scales project in the Bindloss area; the average sonic velocity for the regional fish scales project; a velocity/density crossplot of the regional fish scales project; a typical production plot of fish scales in the Bindloss area; a rate histogram of fish scales in the Chinook, Bindloss and Wintering Hills areas; and summing reserves for unconventional reservoirs. The presentation also included core photographs of the Bindloss well; core photographs of the Drumheller well; fish scales formation and dolomite precipitation and porosity preservation; fish scales formation with the absence of dolomite and quartz overgrowth; and completion and reservoir sensitivity. It was concluded that an integrated approach and multidisciplinary analysis is necessary in high grade producing areas. tabs., figs.

  2. FRESHWATER FISH FARMING CONDITIONS IN 1999 AND THE PRODUCTION PLAN FOR 2000

    Directory of Open Access Journals (Sweden)

    Zlatko Homen

    2000-09-01

    Full Text Available One of the activities of the Ministry of Agriculture and Forestry, Fishery and Mediterranean Agriculture Directorate, i. e. Fishery Directorate to be more specific, is the monitoring of conditions in freshwater fish farming. The objective of this work is to show conditions in freshwater fish farming during 1999. and to provide a production plan for 2000. It will also provide detailed insight into the present conditions in freshwater fish farming and into the production trends of this field. Regarding this issue, the »Questionnaire for the Monitoring of Conditions in Freshwater Fish Farming«, was sent to fish farmers aroud the country data was processed from 22 cap ponds and 13 trout ponds. Roughe estimates of conditions were conducted for 2 fish farms, since they haven’t yet returned the mandatoruy questionnaire, i. e. the necessary data. This work features data on the number of employees in fish farms, as well as their qualifications, on the actual production and distribution of farmed freshwater fish, on the areas where production was conducted and on the overall yield. Fish food, raw materials, used tools and incentive funds paid were also taken into consideration. The difficulties faced in this branch of the economy are also inicated. Compared to 1998, a slight decrease in the number of employees of freshwater fish farms has been recorded. The total number of employees in 1999 was 655, of which 555 were on carp ponds and 100 on trout ponds. Data on the qualifications of employees for 1999 show that most of them were unskilled workers, while highly skilled workers make up a minority in this work force. The total production of freshwater in 1999. amoounted to 6.185,51 tons. Of this amount 5.592,52 tons were warm-water fish specied and 592,99 tons were cold-water fish species. Compared to 1998, production decreased by 4,89 percent. Production for 2000 has been planned to increase by 22,15 percent, i. e. the production quantity is projected

  3. Ammonia production, excretion, toxicity, and defense in fish: A Review

    Directory of Open Access Journals (Sweden)

    Alex Y K Ip

    2010-10-01

    Full Text Available Many fishes are ammonotelic but some species can detoxify ammonia to glutamine or urea. Certain fish species can accumulate high levels of ammonia in the brain or defense against ammonia toxicity by enhancing the effectiveness of ammonia excretion through active NH4+ transport, manipulation of ambient pH, or reduction in ammonia permeability through the branchial and cutaneous epithelia. Recent reports on ammonia toxicity in mammalian brain reveal the importance of permeation of ammonia through the blood-brain barrier and passages of ammonia and water through transporters in the plasmalemma of brain cells. Additionally, brain ammonia toxicity could be related to the passage of glutamine through the mitochondrial membranes into the mitochondrial matrix. On the other hand, recent reports on ammonia excretion in fish confirm the involvement of Rhesus glycoproteins in the branchial and cutaneous epithelia. Therefore, this review focuses on both the earlier literature and the up-to-date information on the problems and mechanisms concerning the permeation of ammonia, as NH3, NH4+ or proton-neutral nitrogenous compounds, across mitochondrial membranes, the blood-brain barrier, the plasmalemma of neurons, and the branchial and cutaneous epithelia of fish. It also addresses how certain fishes with high ammonia tolerance defend against ammonia toxicity through the regulation of the permeation of ammonia and related nitrogenous compounds through various types of membranes. It is hoped that this review would revive the interests in investigations on the passage of ammonia through the mitochondrial membranes and the blood-brain barrier of ammonotelic fishes and fishes with high brain ammonia-tolerance, respectively.

  4. Factors influencing the spawning migration of female anadromous brown trout

    DEFF Research Database (Denmark)

    Svendsen, Jon Christian; Koed, Anders; Aarestrup, Kim

    2004-01-01

    Radio telemetry was employed to study movements of adult female anadromous brown trout Salmo trutta (sea trout) during upstream spawning migration and following spawning in a stream with tributaries. Sea trout were monitored by manual tracking and by automatic listening stations. The latter...

  5. Sea growth of anadromous brown trout (Salmo trutta)

    NARCIS (Netherlands)

    Leeuw, de J.J.; Hofstede, ter R.; Winter, H.V.

    2007-01-01

    Sea growth rates were studied in anadromous brown trout caught in Lake IJsselmeer, The Netherlands. Growth in the first year at sea was estimated at 26 cm from length-frequency distributions, and at 21 cm from back-calculated growth rates from scale readings. These estimates are considerably higher

  6. An Intelligent Demand Forecasting Model with Back Propagation Neural Network for Fish Product

    Directory of Open Access Journals (Sweden)

    Chih-Yao Lo

    2011-05-01

    Full Text Available Taiwan joined the WTO since 2000, five years later the agricultural and fishing products can be freely imported. Faced with such a shock, how to reduce the production cost of agricultural or fishery products would be an important issue. In the low-profit era, production costs often affect the operation of enterprises in an important factor. In particular, the production cost of agricultural and fishing products, particularly significant. The operating personnel need spend much capital on the stock of goods in the traditional fish industry. However, the price of fish product is changing daily based on the supply and demand in the market. The operating personnel can buy at low price and achieve the objective of short-term stock according to the short-term demand if the information technology can be used to assist them to forecast the demand in the future. It can not only increase the profit, but also enable the backward customer get the fresh fish product with low price and assist them to reduce the material cost. Therefore, this study has the back-propagation neural network predict. Enterprises using case history of each fishery products, orders goods sales records forecast future purchases. Establishing the future order prediction model in fisheries products, in order to achieve the purpose of reducing production costs and enhance their competitiveness.

  7. Quick scan to identify and discuss options for improved fish production in Rwanda

    OpenAIRE

    Spliethoff, P.C.; Murasira, P.

    2013-01-01

    Report on the outcomes of the quick scan carried out in January 2013 on the request of the Netherlands Embassy in Kigali, Rwanda to appraise the current situation in the fish production sector. Report number CDI-13-017.

  8. Production of protein hydrolysates from fish byproduct prepared by enzymatic hydrolysis

    Directory of Open Access Journals (Sweden)

    Murna Muzaifa

    2012-03-01

    Full Text Available The objective of this research was to study the production of fish protein hydrolysate (FPH from fish by-product prepared by enzymatichydrolysis. Fish by-product were prepared using Alcalase and Flavourzyme enzyme and properties of FPH were analyzed. The resultsshowed that FPH prepared using Alcalase enzyme had greater amount of protein (82.66% than FPH prepared using Flavourzyme enzyme(73.51%. Solubility, emulsifying and foaming properties of FPH prepared using Alcalase were also better than those prepared usingFlavourzyme enzyme. The FPH derived from fish by-product using enzyme may potentially serve as a good source of protein. It could be usedas an emulsifier and as a foaming agent.

  9. Potential Biogas Production from Fish Waste and Sludge.

    OpenAIRE

    Shi, Chen

    2012-01-01

    In order to decrease the pollution of the marine environment from dumping fish waste and by-catch, alternative use for co-digestion with sludge in anaerobic condition was studied. The purpose of this project is to optimize the methane potential from adjustment of the proportion among mixed substrates. Ten groups of different proportions among fish waste, by-catch and sludge were conducted with AMPTS II instrument under mesophilic condition (37 ± 0.5 ºC), by means of the principle of BMP test....

  10. Oxidative Stability and Sensory Attributes of Fermented Milk Product Fortified with Fish Oil and Marine Phospholipids

    DEFF Research Database (Denmark)

    Lu, Henna Fung Sieng; Thomsen, Birgitte Raagaard; Hyldig, Grethe;

    2013-01-01

    flavor/odor were evaluated in fortified products by a trained panel. The results obtained showed that incorporation of a mixture of marine PL and fish oil into fermented milk products decreased the oxidative stability and sensory quality of fortified products. The pH-dependent behavior of iron seemed to......Marine phospholipids (PL) are potential ingredients for food fortification due to its numerous advantages. The main objective of this study was to investigate whether a fermented milk product fortified with a mixture of marine PL and fish oil had better oxidative stability than a fermented milk...... product fortified with fish oil alone. Fortification of a fermented milk product with marine PL was performed by incorporating 1 % w/w lipids, either in the form of neat oil or in the form of a pre-emulsion. Lipid oxidation was investigated in the neat emulsions and fortified products by the measurements...

  11. Fish Sound Production in the Presence of Harmful Algal Blooms in the Eastern Gulf of Mexico

    OpenAIRE

    Carrie C Wall; Chad Lembke; Chuanmin Hu; Mann, David A.

    2014-01-01

    This paper presents the first known research to examine sound production by fishes during harmful algal blooms (HABs). Most fish sound production is species-specific and repetitive, enabling passive acoustic monitoring to identify the distribution and behavior of soniferous species. Autonomous gliders that collect passive acoustic data and environmental data concurrently can be used to establish the oceanographic conditions surrounding sound-producing organisms. Three passive acoustic glider ...

  12. Environmental impact assessment of agrochemicals for fish production - a review paper

    OpenAIRE

    Ngbede, V.O.

    1999-01-01

    The environmental impact of agro-chemicals for fish production was extensively reviewed. The positive contribution of agro- chemicals and the devastating effect on aquaculture was x-rayed to alert users to this obvious environmental problem. Lime and fertilizers are commonly used in fish farming to increase pH of pond soil and water and to increase alkalinity and hardness, reduce humic acid content and to initiate primary and secondary productivity. Devastating effect of lime on environment i...

  13. Possible applications of modern fish larviculture technology to ornamental fish production

    OpenAIRE

    Dhert, P.; Lim, L C; Candreva, P.; Van Duffel, H; Sorgeloos, P.

    1997-01-01

    There has been rapid development in the marine foodfish larviculture technology in Europe since the early eighties, especially in the flat fish, turbot and halibut, and the bass and bream species. The most significant improvements in the eighties were the introduction of light control, artificial reproduction techniques, appropriate water treatment and the use of rotifers and Artemia nauplii of specific sizes and in the late eighties and early nineties the quality enhancement of live food org...

  14. Rheological properties of fish paste products sold on the market in Japan

    OpenAIRE

    Qian, Juan; Ichikawa, Hisashi

    2013-01-01

    Aiming at good understanding the properties of the recent fish paste products sold on the market in Japan and making a basis for designing foods for the elderly (so-called elderly foods), rheological properties of typical fish paste products were investigated and those with elastic properties were compared with results obtained from fish-meat-based elderly food. According to the Ministry of Health, Labor and Welfare of Japan, the gel strength of elderly foods are should be lower than 2×104 N/...

  15. The influence of substrate on siderophore production by fish spoilage bacteria

    DEFF Research Database (Denmark)

    Gram, Lone

    1996-01-01

    Siderophore production of fish spoilage bacteria (5 isolates of Shewanella putrefaciens and 5 of Pseudomonas sp.) was determined in fish extract, Tris-succinate medium, a liquid medium of the Chrome-Azurol-S (CAS) agar and in M9 medium supplemented with glucose and casamino acids (M9GC). One...... isolates. S. putrefaciens produced siderophores of the hydroxamate type in fish extract and to a lesser extend in the M9GC medium. Growth was supported by the other media. S. putrefaciens grew weakly on the Chrome-azurol-S (CAS agar as this medium did not support siderophore-production. However, the...

  16. A Global Analysis of the Relationship between Farmed Seaweed Production and Herbivorous Fish Catch.

    Science.gov (United States)

    Hehre, E James; Meeuwig, Jessica J

    2016-01-01

    Globally, farmed seaweed production is expanding rapidly in shallow marine habitats. While seaweed farming provides vital income to millions of artisanal farmers, it can negatively impact shallow coral reef and seagrass habitats. However, seaweed farming may also potentially provide food subsidies for herbivorous reef fish such as the Siganidae, a valuable target family, resulting in increased catch. Comparisons of reef fish landings across the central Philippines revealed that the catch of siganids was positively correlated to farmed seaweed production whilst negatively correlated to total reef fish catch over the same period of time. We tested the generality of this pattern by analysing seaweed production, siganid catch, and reef fish catch for six major seaweed-producing countries in the tropics. We hypothesized that increased seaweed production would correspond with increased catch of siganids but not other reef fish species. Analysis of the global data showed a positive correlation between farmed seaweeds and siganids in Southeast Asia (Indonesia, Malaysia, and the Philippines) but not Africa (Tanzania and Zanzibar), or the Western Pacific (Fiji). In Southeast Asia, siganid catch increased disproportionately faster with seaweed production than did reef fish catch. Low continuity, sporadic production and smaller volumes of seaweed farming may explain the differences. PMID:26894553

  17. A Global Analysis of the Relationship between Farmed Seaweed Production and Herbivorous Fish Catch.

    Directory of Open Access Journals (Sweden)

    E James Hehre

    Full Text Available Globally, farmed seaweed production is expanding rapidly in shallow marine habitats. While seaweed farming provides vital income to millions of artisanal farmers, it can negatively impact shallow coral reef and seagrass habitats. However, seaweed farming may also potentially provide food subsidies for herbivorous reef fish such as the Siganidae, a valuable target family, resulting in increased catch. Comparisons of reef fish landings across the central Philippines revealed that the catch of siganids was positively correlated to farmed seaweed production whilst negatively correlated to total reef fish catch over the same period of time. We tested the generality of this pattern by analysing seaweed production, siganid catch, and reef fish catch for six major seaweed-producing countries in the tropics. We hypothesized that increased seaweed production would correspond with increased catch of siganids but not other reef fish species. Analysis of the global data showed a positive correlation between farmed seaweeds and siganids in Southeast Asia (Indonesia, Malaysia, and the Philippines but not Africa (Tanzania and Zanzibar, or the Western Pacific (Fiji. In Southeast Asia, siganid catch increased disproportionately faster with seaweed production than did reef fish catch. Low continuity, sporadic production and smaller volumes of seaweed farming may explain the differences.

  18. Small scale rotifer production for larval fish culture

    Science.gov (United States)

    Tank culture of many fish species requires the availability of tiny prey. Most prominent of those prey are rotifers, principally the brackish water Brachionus plicatilis. Previously culture of this rotifer required that live algae also be cultured, a time, space, and money consuming endeavor with c...

  19. Productivity of functional guilds of fishes in managed wetlands in coastal South Carolina

    Science.gov (United States)

    Robinson, Kelly F.; Jennings, Cecil A.

    2014-01-01

    In coastal South Carolina, many wetlands are impounded and managed as migratory waterfowl habitat. Impoundment effects on fish production and habitat quality largely are unknown. We used the size-frequency method to estimate summer production of fish guilds in three impoundments along the Combahee River, South Carolina. We predicted that guild-specific production would vary with impoundment salinity, which ranged from 3 to 21 practical salinity units. We expected that marine species that use the estuary as nursery habitat would have greatest production in the impoundment with the highest salinity regime, and that species that inhabit the upper reaches of the estuary would have greatest production in the impoundment with the lowest salinity regime. Finally, we expected that estuarine species would be highly productive in all study impoundments, because these species can reproduce within these structures. We found that guild-specific productivity varied both among years and among impoundments, generally following salinity gradients, though to a lesser extent than expected. Our guild-specific estimates of fish productivity fell on the low end of the range of previously published estuarine fish production estimates. Additionally, we observed large mortality events in the study impoundments each summer. The results of our study indicate that during the summer, the study impoundments provided poor-quality fish habitat to all guilds.

  20. An experimental field evaluation of winter carryover effects in semi-anadromous brown trout (Salmo trutta).

    Science.gov (United States)

    Midwood, Jonathan D; Larsen, Martin H; Boel, Mikkel; Aarestrup, Kim; Cooke, Steven J

    2015-11-01

    For semi-anadromous brown trout, the decision whether or not to smoltify and migrate to the sea is believed to be made at the end of the preceding summer in response to both local environmental conditions and individual physiological status. Stressors experienced during the fall may therefore influence their propensity to migrate as well as carry over into the winter resulting in mortality when fish face challenging environmental conditions. To evaluate this possibility, we artificially elevated cortisol levels in juvenile trout (via intracoelomic injection of cortisol in the fall) and used passive integrated transponder tags to compare their overwinter and spring survival, growth, and migration success relative to a control group. Results suggest that overwinter mortality is high for individuals in this population regardless of treatment. However, survival rates were 2.5 times lower for cortisol-treated fish and they experienced significantly greater loss in mass. In addition, less than half as many cortisol-treated individuals made it downstream to a stationary antenna over the winter and also during the spring migration compared to the control treatment. These results suggest that a fall stressor can reduce overwinter survival of juvenile brown trout, negatively impact growth of individuals that survive, and ultimately result in a reduction in the number of migratory trout. Carryover effects such as those documented here reveal the cryptic manner in which natural and anthropogenic stressors can influence fish populations. J. Exp. Zool. 323A: 645-654, 2015. © 2015 Wiley Periodicals, Inc. PMID:26381608

  1. Mackerel biodiesel production from the wastewater containing fish oil

    International Nuclear Information System (INIS)

    Marine fish such as mackerel are important for coastal fisheries in Taiwan. Nearly 60,000 tons of mackerel are produced in Suao, I-lan, Taiwan every year. In this study, oil from the discarded parts of mackerel fish contained in wastewater stream were used as the raw material to produce biodiesel through transesterification reaction. The major fuel properties of MB (mackerel biodiesel), including the iodine value, dynamic viscosity, flash point, and heat value, were determined and compared with sunflower seed oil methyl ester (SFM), JCB (Jatropha curcas biodiesel), and premium diesel (D). MB had a higher iodine value, dynamic viscosity, density, and flash point, but a lower heat value, than did D. MB was also used as fuel in a regular diesel engine to verify its emission characteristics. The MB fuel used for exhaust emission test included pure MB (MB100) and a 20% MB blend with premium diesel (MB20). The exhaust emission of MB was also compared with the exhaust emissions of D and JCB. The results showed that MB20 provided a significant reduction in NO, NOx, and SO2 emissions under varied engine loads, and required no engine modification. - Highlights: • Biodiesel was produced from wastewater containing mackerel fish oil. • Mackerel biodiesel is compared with Jatropha biodiesel and sunflower seed biodiesel. • MBE (mackerel biodiesel) was found to contain higher amount of unsaturated fatty acids. • Mackerel biodiesel, diesel, and Jatropha biodiesel emissions are compared

  2. Effect of fish freezing on selected parameters of smoked product quality

    Directory of Open Access Journals (Sweden)

    Kilibarda Nataša

    2009-01-01

    Full Text Available In the circumstances of small processing facilities for smoked fish production, and a particularly good fishing season, there occurs the necessity for freezing the catch in order to process it and preserve it in this way, at times when the season is not so good. To this end, the goal of our research was to examine the effect of freezing fish on the selected parameters of cold smoked, vacuum-packed trout fillets. To conduct the experiment, two groups of trout were formed: the control one, out of fresh fish, and the experimental one, out of previously frozen fish. In the course of a three week period of smoked fish storage at the temperature of 4ºC the variation of the total number of bacteria, and the total number of lactobacilli were monitored. Also, at the end of processing, the content value of water and salt were determined, as well as the content value of salt in the water phase, and aw value (water activity. By testing the bacteriological status of two groups of products during the storage period, it was determined that the total number of both bacteria and lactobacilli was smaller in the samples produced from frozen fish. The average content value of water and NaCl, as well as the salt content value in the water phase, in the vacuum-packed, smoked fillets produced from frozen fish was statistically, considerably larger than the content value of water, salt, and salt content value in the water phase in the samples manufactured from fresh fish. Our research findings show that using the raw material that was previously frozen for producing smoked fish fillets is not only appropriate, but also recommended.

  3. Deterioration and shelf-life extension of fish and fishery products by modified atmosphere packaging

    Directory of Open Access Journals (Sweden)

    Payap Masniyom

    2011-04-01

    Full Text Available Fish and fishery products have been recognized as a nutrition source due to their high protein content. Moreover, theycontain considerable amount of unsaturated fatty acids, especially omega-3 fatty acids, which are regarded as preventivecompounds. However, shelf-life of seafood is limited by biochemical and microbiological changes. Modified atmospherepackaging (MAP is widely used for minimally processed fishery products including fresh meat for retarding microbial growthand enzymatic spoilage. CO2, O2, and N2 are most often used in MAP. CO2 enriched atmosphere inhibits the autolyticdegradation of fish muscle during storage. However, high levels of CO2 negatively affect product quality, especially by increasingdrip loss and altering texture. Development of satisfactory methods for shelf-life extension that ensure qualitymaintenance of products with minimum loss has drawn the attention of food technologists. The application of MAP andcombination process in seafood is a promising preservation method to extend the shelf-life of fish and fishery products.

  4. Improvement of production of lipopeptide antibiotic iturin A using fish protein.

    Science.gov (United States)

    Zohora, Umme Salma; Rahman, Mohammad Shahedur; Khan, Abdul Wahab; Okanami, Masahiro; Ano, Takashi

    2013-12-01

    To enhance the production of lipopeptide antibiotic iturin A, nutrient contents of the culture mediums were investigated in both submerged and biofilm fermentations. As a carbon source maltose and as nitrogen source, fish protein was used. In submerged fermentation maltose uptake was found lower (12%) compared to biofilm fermentation (15%) that was associated with higher cellular growth in biofilm. However, requirement of nitrogen (fish protein) concentration was found similar in both submerged and biofilm fermentations. Production of iturin A in submerged fermentation with 12% maltose and 5% fish protein was 4450 mg/L, and in biofilm fermentation it was 5050 mg/L when 15% maltose and 5% fish protein was used. PMID:25078830

  5. Integrated multi-trophic aquaculture (combined production of fish, mussels and seaweed)

    DEFF Research Database (Denmark)

    Holdt, Susan Løvstad; Silva Marinho, Goncalo; Angelidaki, Irini

    2014-01-01

    authorities in off-shore fish farming. The bioremediation potential and yield of the “new” crop, seaweed (sugarkelp, Saccharina latissima) was monitored in a commercial off-shore IMTA system year round at Hjarnø Havbrug fish farm near Horsens. Furthermore, the year-round protein, amino acid, fatty acid......The Danish marine aquaculture has, despite the huge potential, only been slowly increasing the last 25 years because of the imposed limits to the nitrogen (N) released to the environment. Mussels, seaweed and other organisms have been successfully tested as biofilters in integrated multi......-trophic aquaculture (IMTA) worldwide, where nutrients emissions (especially N) from e.g. fish production are assimilated and removed by valuable biomasses (crops; Fig.1). This IMTA production unit, and even spatial decoupling of the biofilter organisms from the fish, have been recognized by the Danish national...

  6. In vitro competitive adhesion and production of antagonistic compounds by lactic acid bacteria against fish pathogens.

    Science.gov (United States)

    Balcázar, José Luis; Vendrell, Daniel; de Blas, Ignacio; Ruiz-Zarzuela, Imanol; Gironés, Olivia; Múzquiz, José Luis

    2007-06-21

    The present study describes the screening of five lactic acid bacteria (LAB) for use as probiotics based on their competitive adhesion and production of antagonistic substances against some fish pathogens. A reduction of adhesion of all pathogenic strains tested was obtained with three of the LAB strains (Lactococcus lactis subsp. lactis CLFP100, Lactococcus lactis subsp. cremoris CLFP102 and Lactobacillus curvatus CLFP150). With the exception of fish pathogens Flavobacterium psychrophilum and Renibacterium salmoninarum that were not inhibited by LAB strains, production of antagonistic compounds by all tested LAB was observed against at least one of the indicator strains. Based on mucus adhesion, competitive exclusion, and suppression of fish pathogen growth, the selected LAB strains can be considered for future challenge experiments in fish as a very promising alternative to the use of chemotherapeutic agents. PMID:17336468

  7. Rice-fish culture: status and potential for increased production in the southwestern states of India

    OpenAIRE

    Subramanian, S.

    1988-01-01

    The scope of increasing production through rice-fish integration, suitable for coastal districts of Kerala, Karnataka, Goa and Maharashtra, is reviewed. The method of adopting the lowlying freshwater rice fields to raise 2 rice crops along with 4-species fish culture, followed by a third non-cereal summer crop in a year, is discussed. A calendar of operation and economics of the system are presented.

  8. Changes in fish production effectivity in eutrophic fishponds of zooplankton structure

    Czech Academy of Sciences Publication Activity Database

    Potužák, J.; Hůda, J.; Pechar, Libor

    2007-01-01

    Roč. 15, - (2007), s. 201-210. ISSN 0967-6120 R&D Projects: GA MŽP(CZ) SM/640/18/03; GA MŽP(CZ) SL/1/6/04 Institutional research plan: CEZ:AV0Z60870520 Keywords : fishponds * zooplankton * eutrophic ation * fish management * primary production Subject RIV: GL - Fishing Impact factor: 0.828, year: 2007

  9. Biodiversity of Clostridium botulinum Type E Strains Isolated from Fish and Fishery Products

    OpenAIRE

    HyytiÀ, E.; Hielm, S.; Björkroth, J.; Korkeala, H.

    1999-01-01

    The genetic biodiversity of Clostridium botulinum type E strains was studied by pulsed-field gel electrophoresis (PFGE) with two macrorestriction enzymes (SmaI-XmaI and XhoI) and by randomly amplified polymorphic DNA (RAPD) analysis with two primers (OPJ 6 and OPJ 13) to characterize 67 Finnish isolates from fresh fish and fishery products, 15 German isolates from farmed fish, and 10 isolates of North American or North Atlantic origin derived mainly from different types of seafood. The effect...

  10. Duck Valley Resident Fish Stocking Program, 2000 Final Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Dodson, Guy; Pero, Vincent

    2002-01-01

    The Shoshone-Paiute Tribes fish-stocking program was begun in 1988 and is intended to provide a subsistence fishery for the tribal members. The program stocks catchable and fingerling size trout in Mt. View and Sheep Creek Reservoirs. Rainbow trout are purchased from only certified disease-free facilities to be stocked in our reservoirs. This project will help restore a fishery for tribal members that historically depended on wild salmon and steelhead in the Owyhee and Bruneau Rivers and their tributaries for their culture as well as for subsistence. This project is partial substitution for loss of anadromous fish production due to construction and operation of hydroelectric dams on the Columbia and Snake Rivers. Until anadromous fish can be returned to the Owyhee and Bruneau Rivers this project will continue indefinitely. As part of this project the Shoshone-Paiute Tribes will also receive income in the form of fees from non-tribal members who come to fish these reservoirs. Regular monitoring and evaluation of the fishery will include sampling for length/weight/condition and for signs of disease. A detailed Monitoring and evaluation plan has been put in place for this project. However due to budget limitations on this project only the fishery surveys and limited water quality work can be completed. A creel survey was initiated in 1998 and we are following the monitoring and evaluation schedule for this program (as budget allows) as well as managing the budget and personnel. This program has been very successful in the past decade and has provided enjoyment and sustenance for both tribal and non-tribal members. All biological data and stocking rates will be including in the Annual reports to Bonneville Power Administration (BPA).

  11. Male Choice in the Stream-Anadromous Stickleback Complex

    OpenAIRE

    McKinnon, Jeffrey S; Nick Hamele; Nicole Frey; Jennifer Chou; Leia McAleavey; Jess Greene; Windi Paulson

    2012-01-01

    Studies of mating preferences and pre-mating reproductive isolation have often focused on females, but the potential importance of male preferences is increasingly appreciated. We investigated male behavior in the context of reproductive isolation between divergent anadromous and stream-resident populations of threespine stickleback, Gasterosteus aculeatus, using size-manipulated females of both ecotypes. Specifically, we asked if male courtship preferences are present, and if they are based ...

  12. Can the co-cultivation of rice and fish help sustain rice production?

    Science.gov (United States)

    Hu, Liangliang; Zhang, Jian; Ren, Weizheng; Guo, Liang; Cheng, Yongxu; Li, Jiayao; Li, Kexin; Zhu, Zewen; Zhang, Jiaen; Luo, Shiming; Cheng, Lei; Tang, Jianjun; Chen, Xin

    2016-01-01

    Because rice feeds half of the world’s population, a secure global food supply depends on sustainable rice production. Here we test whether the co-cultivation of rice and fish into one “rice-fish system” (RFS; fish refers to aquatic animals in this article) could help sustain rice production. We examined intensive and traditional RFSs that have been widely practiced in China. We found that rice yields did not decrease when fish yield was below a threshold value in each intensive RFS. Below the thresholds, moreover, fish yields in intensive RFSs can be substantially higher than those in traditional RFS without reducing rice yield. Relative to rice monoculture, the use of fertilizer-nitrogen and pesticides decreased, and the farmers’ net income increased in RFSs. The results suggest that RFSs can help sustain rice production, and suggest that development of co-culture technologies (i.e. proper field configuration for fish and rice) is necessary to achieve the sustainability. PMID:27349875

  13. Fertigation with liquid fish emulsion for organic production of highbush blueberry

    Science.gov (United States)

    Liquid fish emulsion is a common fertilizer used for organic production of highbush blueberry. The product is often applied by hand or with a sprayer but can also be injected through a drip irrigation system, otherwise referred to as fertigation. Fertigation is more efficient and less labor-intensiv...

  14. Distribution and abundance of anadromous Sea Lamprey Spawners in a fragmented stream: Current status and potential range expansion following barrier removal

    Science.gov (United States)

    Zydlewski, Joseph; Gardner, Cory; Coghlan Jr., Stephen M.

    2012-01-01

    Dams fragment watersheds and prevent anadromous fishes from reaching historic spawning habitat. Sedgeunkedunk Stream, a small tributary to the Penobscot River (Maine), has been the focus of efforts to reestablish marine-freshwater connectivity and restore anadromous fishes via the removal of two barriers to fish migration. Currently, Petromyzon marinus (Sea Lamprey) is the only anadromous fish known to spawn successfully in the stream downstream of the lowermost dam. Here, we describe the distribution and abundance of a spawning population of Sea Lamprey in Sedgeunkedunk Stream, prior to and in anticipation of habitat increase after the completion of one barrier removal. In 2008, we estimated the abundance of Sea Lamprey and its nests using daily stream surveys and an open-population mark-recapture model. We captured 47 Sea Lamprey and implanted each with a PIT tag so that we could track movements and nest associations of individual fish. The spawning migration began on 18 June, and the last living individual was observed on 27 June. We located 31 nests, distributed from head-of-tide to the lowermost dam; no spawners or nests were observed in the tidally influenced zone or upstream of this dam. Mean longevity in the stream and the number of nests attended were correlated with arrival date; early migrants were alive longer and attended more nests than later migrants. Males were more likely to be observed away from a nest, or attending three or more nests, than were females, which attended usually one or two nests. We observed a negative association between nest abundance and substrate cover by fine sediment. Based on their observed movements in the system, and the extent of their habitat use, we anticipate that spawning Sea Lamprey will recolonize formerly inaccessible habitat after dam removals.

  15. Differential expression of gill Na+,K+-ATPaseα - and β-subunits, Na+,K+,2Cl- cotransporter and CFTR anion channel in juvenile anadromous and landlocked Atlantic salmon Salmo salar

    Science.gov (United States)

    Nilsen, Tom O.; Ebbesson, Lars O.E.; Madsen, Steffen S.; McCormick, Stephen D.; Andersson, Eva; Bjornsson, Bjorn Thrandur; Prunet, Patrick; Stefansson, Sigurd O.

    2007-01-01

    This study examines changes in gill Na+,K+-ATPase (NKA) α- and β-subunit isoforms, Na+,K+,2Cl- cotransporter (NKCC) and cystic fibrosis transmembrane conductance regulator (CFTR I and II) in anadromous and landlocked strains of Atlantic salmon during parr-smolt transformation, and after seawater (SW) transfer in May/June. Gill NKA activity increased from February through April, May and June among both strains in freshwater (FW), with peak enzyme activity in the landlocked salmon being 50% below that of the anadromous fish in May and June. Gill NKA-α1b, -α3, -β1 and NKCC mRNA levels in anadromous salmon increased transiently, reaching peak levels in smolts in April/May, whereas no similar smolt-related upregulation of these transcripts occurred in juvenile landlocked salmon. Gill NKA-α1a mRNA decreased significantly in anadromous salmon from February through June, whereas α1a levels in landlocked salmon, after an initial decrease in April, remained significantly higher than those of the anadromous smolts in May and June. Following SW transfer, gill NKA-α1b and NKCC mRNA increased in both strains, whereas NKA-α1a decreased. Both strains exhibited a transient increase in gill NKA α-protein abundance, with peak levels in May. Gill α-protein abundance was lower in SW than corresponding FW values in June. Gill NKCC protein abundance increased transiently in anadromous fish, with peak levels in May, whereas a slight increase was observed in landlocked salmon in May, increasing to peak levels in June. Gill CFTR I mRNA levels increased significantly from February to April in both strains, followed by a slight, though not significant increase in May and June. CFTR I mRNA levels were significantly lower in landlocked than anadromous salmon in April/June. Gill CFTR II mRNA levels did not change significantly in either strain. Our findings demonstrates that differential expression of gill NKA-α1a, -α1b and -α3 isoforms may be important for potential functional

  16. Public health response to puffer fish (Tetrodotoxin) poisoning from mislabeled product.

    Science.gov (United States)

    Cohen, Nicole J; Deeds, Jonathan R; Wong, Eugene S; Hanner, Robert H; Yancy, Haile F; White, Kevin D; Thompson, Trevonne M; Wahl, Michael; Pham, Tu D; Guichard, Frances M; Huh, In; Austin, Connie; Dizikes, George; Gerber, Susan I

    2009-04-01

    Tetrodotoxin is a neurotoxin that occurs in select species of the family Tetraodontidae (puffer fish). It causes paralysis and potentially death if ingested in sufficient quantities. In 2007, two individuals developed symptoms consistent with tetrodotoxin poisoning after ingesting home-cooked puffer fish purchased in Chicago. Both the Chicago retailer and the California supplier denied having sold or imported puffer fish but claimed the product was monkfish. However, genetic analysis and visual inspection determined that the ingested fish and others from the implicated lot retrieved from the supplier belonged to the family Tetraodontidae. Tetrodotoxin was detected at high levels in both remnants of the ingested meal and fish retrieved from the implicated lot. The investigation led to a voluntary recall of monkfish distributed by the supplier in three states and placement of the supplier on the U.S. Food and Drug Administration's Import Alert for species misbranding. This case of tetrodotoxin poisoning highlights the need for continued stringent regulation of puffer fish importation by the U.S. Food and Drug Administration, education of the public regarding the dangers of puffer fish consumption, and raising awareness among medical providers of the diagnosis and management of foodborne toxin ingestions and the need for reporting to public health agencies. PMID:19435231

  17. Field and experimental tainting of arctic freshwater fish by crude and refined petroleum products

    International Nuclear Information System (INIS)

    A crude oil spill and a diesel fuel spill in Arctic rivers both resulted in complaints from downstream populations that fish were tainted with an oily taste. Laboratory exposures of fish confirmed the ability of the spilled materials to produce taints in fish. These experiments led to a more systematic study of the relationship between exposure of fish to oil in the water and sensory responses of taste panels. Rainbow trout and arctic charr were exposed to three mixtures of Norman Wells crude oil in water over a 72 h period and then transferred to clean holding tanks for a further 600-840 h. Three fish were removed from each tank at intervals over both the uptake and clearance phases so that rates of production and clearance of the oily taste could be estimated. All panelists were able to discriminate between treated and untreated fish during the uptake and early clearance phases. Some continued to detect tainting in the fish even by the end of the clearance phase. The implication of these taste panel results is that oil tainting is sensitive to dosage of oil, duration of exposure, and duration of post-exposure time in clean water. Arctic charr can be expected to become tainted after an exposure of only a few hours, and to remain tainted for over a month following cessation of exposure. 7 refs., 4 figs

  18. Seasonality of reproduction and production in farm fishes, birds and mammals.

    Science.gov (United States)

    Chemineau, P; Malpaux, B; Brillard, J P; Fostier, A

    2007-03-01

    A very large majority of farm animals express seasonal variations in their production traits, thus inducing seasonal availability of fresh derived animal products (meat, milk, cheese and eggs). This pattern is in part the consequence of the farmer's objective to market his products in the most economically favourable period. It may also be imposed by the season-dependent access to feed resources, as in ruminants, or by the specific requirements derived from adaptation to environmental conditions such as water temperature in fish. But seasonal variations in animal products are also the consequence of constraints resulting from the occurrence of a more or less marked seasonal reproductive season in most farm animal species including fish, poultry and mammals. Like their wild counterparts, at mid and high latitudes, most farm animals normally give birth at the end of winter-early spring, the most favourable period for the progeny to survive and thus promote the next generation. As a consequence, most species show seasonal variations in their ovulation frequency (mammals and fish: presence or absence of ovulation; birds: variations or suppression of laying rates), spermatogenic activity (from moderate to complete absence of sperm production), gamete quality (variations in fertilisation rates and embryo survival), and also sexual behaviour. Among species of interest for animal production, fishes and birds are generally considered as more directly sensitive to external factors (mainly temperature in fish, photoperiod in birds). In all species, it is therefore advisable that artificial photoperiodic treatments consisting of extra-light during natural short days (in chickens, turkeys, guinea fowl, sheep and goats) or melatonin during long days (in goats, sheep) be extensively used to either adjust the breeding season to animal producer needs and/or to completely overcome seasonal variations of sperm production in artificial insemination centres (mammals) and breeder flock

  19. THE STUDY OF FISH SUPPLEMENT AND BUTTERFAT SUBSTITUTE EFFECT ON EXPIRY DATE OF PROCESSED CHEESE PRODUCT

    Directory of Open Access Journals (Sweden)

    NATALIYA LOTYSH

    2015-02-01

    Full Text Available The sector of functional products has top-priority meaning – it is the most convenient and natural form of introduction and enrichment of the human organism with vitamins, mineral substances, microelements and other components. Attraction into the branch of raw materials of non-milk origin – fish supplements and substitutes of butterfat – served the basis of technology development of processed cheese products of combined content, which in accordance with acting terminology are called processed cheese products. The technology of processed cheese products allows easily regulating their content by introduction of corresponding supplement that facilitates obtainment of product with set properties and content. Inclusion of meat and fish as the raw materials in the processed cheese content results in enrichment of the product with macro- and microelements, unsaturated fatty acids, except for regulation of fatty acid content of cheese products is executed by substitution of butterfat by butterfat substitute.

  20. Taguchi Orthogonal Array Based Parameter Optimization of Biodiesel Production from Fish Oil using Ultrasonic Energy

    Directory of Open Access Journals (Sweden)

    P. Arul Franco

    2014-02-01

    Full Text Available The aim of this study is to investigate the application of ultrasonic energy-assisted biodiesel production process from fish oil catalyzed by KOH at different conditions. The optimization of reaction parameters, such as molar ratio of methanol to oil, catalyst concentration and reaction time, on the transesterification for the production of fish oil methyl ester has been studied. The Taguchi method with an L 9 orthogonal array was implemented to optimize the reaction parameters. The optimal experimental conditions obtained from this study were molar ratio of 9:1, catalyst concentration of 1.5% by Wt. and a reaction time of 30 min. According to Taguchi method, the molar ratio contributed the most important role in the yield of fish oil methyl ester. Validations of the model were done by conducting laboratory experiments. Ultrasonic energy assisted biodiesel production process was proved to be an energy efficient and economically feasible process to produce biodiesel.

  1. Odour characteristics of seafood flavour formulations produced with fish by-products incorporating EPA, DHA and fish oil.

    Science.gov (United States)

    Peinado, I; Miles, W; Koutsidis, G

    2016-12-01

    Thermal degradation of eicosapentaenoic (EPA) and docosahexaenoic (DHA) acids was investigated. As a novelty, EPA, DHA or fish oil (FO) were incorporated as ω-fatty acid sources into model systems containing fish powder produced via Maillard reactions. Aroma composition of the resulting products was determined and complemented with sensory evaluation. Heating of the oils led to a fast decrease of both, EPA and DHA, and to the development of characteristic volatile compounds including hexanal, 2,4-heptadienal and 4-heptenal, the most abundant being (E,E)-2,4-heptadienal (132±44-329±122μmol/g). EPA and DHA addition to the model systems increased the concentration of these characteristic volatile compounds. However, it did not have a considerable impact on the development of characteristic Maillard reaction products, such as pyrazines and some aldehydes. Finally, the results of the sensory evaluation illustrated that panellists would chose samples fortified with FO as the ones with a more pleasant aroma. PMID:27374575

  2. Sensitivity of Coastal Environments and Wildlife to Spilled Oil: Puget Sound and Strait of Juan de Fuca, Washington: FISHL (Fish Lines)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains sensitive biological resource data for marine, estuarine, and anadromous fish in Puget Sound and Strait of Juan de Fuca, Washington. Vector...

  3. Autohydrolysed Tilapia nilotica Fish Viscera as a Peptone Source in Bacteriocin Production.

    Science.gov (United States)

    Deraz, Sahar F; El-Fawal, Gomaa F; Abd-Ellatif, Sawsan A; Khalil, Ashraf A

    2011-06-01

    Fish processing generates large amounts of solid and liquid wastes. Many different by-products have been produced from fish processing wastes. Studies on solubilization of Bolti fish (Tilapia nilotica) viscera by endogenous enzymes at different pHs are described. Hydrolysis reactions were conducted with freshly thawed viscera utilizing an initial temperature gradient and terminated at various time points by heat inactivation of the enzymes. Various peptones obtained from hydrolysed visceral homogenates of Bolti fish residues showed their suitability for promoting the growth of lactic acid bacteria (mainly Lactobacillus sake Lb 706), microorganisms with particularly complex nutritional requirements especially peptidic sources. The assay of several treatments with L. sakei Lb 706, producer of the bacteriocin sakacin A, demonstrated that optimum conditions for biomass and bacteriocin production only imply a brief autohydrolysis at room temperature. The results showed that the Bolti fish hydrolysates gave remarkable results to those found in costly commercial media, specifically recommended for culturing and large-scale production of lactic acid bacteria. PMID:22654160

  4. PERFORMANCE OF NILE TILAPIA (OREOCHROMIS NILOTICUS FED FISH MEAL AND POULTRY BY-PRODUCT

    Directory of Open Access Journals (Sweden)

    H.M. ADAM SULIEMAN

    2011-11-01

    Full Text Available This study was conducted at the Department of Fisheries and Wild life Science, College of Science and Technology of Animal Production, Sudan University of Science and Technology, to determine the feed efficiency of two locally formulated diets (A and B on performance of Nile Tilapia (Oreochromis niloticus. Two iso-caloric iso-nitrogenus diets were formulated by adding 60% wheat bran, 30% cotton seed cake and 10% poultry by-product (offal+intestine, while the diet (B contained 60% wheat bran, 30% cotton seed cake and 10% fish meal. The fish were fed twice a day at affixed feeding rate of 5% body weight of fish per day for 90 days. The total body weight, total length and standard length were measured every 10 days throughout the experimental period. The growth response and performance data of the studied fish (Oreochromis niloticus fed with diet (B containing fishmeal recorded a better growth response than that fish fed poultry by- product meal (diet A. The final weight increment, specific growth rate (SGR, feed conversion ratio (FCR and protein efficiency ratio (PER over the experimental period showed lowest value for the group fed the diet with poultry by-product (Diet A compared to those fed with the fishmeal (Diet B. Except the apparent protein utilization (APU was recorded higher for those fed with Diet A (23.31 than Diet B (11.99. The groups fed diet (A attained SGR 0.24, FCR 1.9, PER 0.75, APU 23.31, while it recorded in group (B, SGR 0.34, FCR 1.2, PER 1.06, APU 11.99. Therefore, fish meal is better as compared to poultry by-products for Nile Tilapia (Oreochromis niloticus nutrition.

  5. Utilization possibilites of waste products from fishing and hunting to biogas and bio-oil production in Uummannaq County

    DEFF Research Database (Denmark)

    Gunnarsdottir, Ragnhildur; Jørgensen, Marianne Willemoes

    specific conditions that apply in Uummannaq County. The best alternatives were evaluated to be biogas production and utilization of fat from the fish waste to produce bio-oil. The results showed that with the price of energy in Greenland in 2009 of 3,71 DKR per kWh, the waste in Uummannaq County would......In spring 2007 a project was carried out at the Arctic Technology Centre in which research of various possibilities of utilizing waste products from fishing and hunting generated in Uummannaq County was performed. Numerous alternatives were identified in the project, which were weighed against the...... amount to approximately 6 million DKR when using biogas production and 5,7 million DKR when using bio-oil. Compared with the energy used in Uummannaq County today, the biogas production would be able to supply 17 percent of the energy and bio-oil production would cover approximately 16 percent....

  6. Planning for Production of Freshwater Fish Fry in a Variable Climate in Northern Thailand

    Science.gov (United States)

    Uppanunchai, Anuwat; Apirumanekul, Chusit; Lebel, Louis

    2015-10-01

    Provision of adequate numbers of quality fish fry is often a key constraint on aquaculture development. The management of climate-related risks in hatchery and nursery management operations has not received much attention, but is likely to be a key element of successful adaptation to climate change in the aquaculture sector. This study explored the sensitivities and vulnerability of freshwater fish fry production in 15 government hatcheries across Northern Thailand to climate variability and evaluated the robustness of the proposed adaptation measures. This study found that hatcheries have to consider several factors when planning production, including: taking into account farmer demand; production capacity of the hatchery; availability of water resources; local climate and other area factors; and, individual species requirements. Nile tilapia is the most commonly cultured species of freshwater fish. Most fry production is done in the wet season, as cold spells and drought conditions disrupt hatchery production and reduce fish farm demand in the dry season. In the wet season, some hatcheries are impacted by floods. Using a set of scenarios to capture major uncertainties and variability in climate, this study suggests a couple of strategies that should help make hatchery operations more climate change resilient, in particular: improving hatchery operations and management to deal better with risks under current climate variability; improving monitoring and information systems so that emerging climate-related risks are known sooner and understood better; and, research and development on alternative species, breeding programs, improving water management and other features of hatchery operations.

  7. From grain to feed – process development concerning production of high protein fractions from grain and legum products to be used in extruded fish feed pellets

    OpenAIRE

    Tolderlund Rasmussen, Hanne

    2009-01-01

    The Danish project “Organic Aquaculture” the link between sustainable production and superior products” is examining the availability of relevant organically produced crops with a high protein content to be used as raw materials for fish feed. Fish meal is the main source of protein for fish feed. On a global scale the production of fish meal will not increase. There is a demand for developing sustainable protein sources as a substitution for fish meal. Protein from crops and legumes is an ob...

  8. Farmed fish welfare-suffering assessment and impact on product quality

    Directory of Open Access Journals (Sweden)

    Bianca Maria Poli

    2010-01-01

    Full Text Available Fish welfare, suffering and the perception of pain were debated, together with several factors reducing infra vitam welfare of farmed fish (genetic, environment, density, malnutrition, starvation, cataracts, deformities, vaccination side effects, transport, handling, confinement, crowding, harvesting, killing method. Behavioural and physiological stress responses were considered as indicators of welfare reduction. The effects of pre-slaughter management practices, and the most commonly used stunning/slaughtering methods on welfare and quality reduction of farmed fish were discussed. A number of indicators can be used to assess fish welfare-suffering, both in a scientific and practical context, such as behavioural, haematic, cellular, tissue post mortem fish stress and quality indicators, but none of them are optimal. The best strategy for a reliable assessment of fish welfare/suffering and their impact on product quality is a multidisciplinary approach that takes into account animal behaviour and the different biochemical and physiological ante mortem and post mortem processes involved: several components, all influenced in a similar way by the same condition, suggest real welfare and quality reduction.

  9. Grande Ronde Basin Fish Habitat Enhancement Project : 2000 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    McGowan, Vance R.; Powell, Russ M.; Stennfeld, Scott P.

    2001-04-01

    On July 1, 1984 the Bonneville Power Administration and the Oregon Department of Fish and Wildlife entered into an agreement to initiate fish habitat enhancement work in the Joseph Creek subbasin of the Grande Ronde River Basin in northeast Oregon. In July of 1985 the Upper and Middle Grande Ronde River, and Catherine Creek subbasins were included in the intergovernmental contract, and on March 1, 1996 the Wallowa River subbasin was added. The primary goal of ''The Grande Ronde Basin Fish Habitat Enhancement Project'' is to access, create, improve, protect, and restore riparian and instream habitat for anadromous salmonids, thereby maximizing opportunities for natural fish production within the basin. This project provided for implementation of Program Measure 703 (C)(1), Action Item 4.2 of the Northwest Power Planning Council's Columbia River Basin Fish and Wildlife Program (NPPC, 1987), and continues to be implemented as offsite mitigation for mainstem fishery losses caused by the Columbia River hydro-electric system. All work conducted by the Oregon Department of Fish and Wildlife is on private lands and therefore requires that considerable time be spent developing rapport with landowners to gain acceptance of, and continued cooperation with this program throughout 10-15 year lease periods. This project calls for passive regeneration of habitat, using riparian enclosure fencing as the primary method to restore degraded streams to a normative condition. Active remediation techniques using plantings, off-site water developments, site-specific instream structures, or whole channel alterations are also utilized where applicable. Individual projects contribute to and complement ecosystem and basin-wide watershed restoration efforts that are underway by state, federal, and tribal agencies, and local watershed councils. Work undertaken during 2000 included: (1) Implementing 2 new projects in the Grande Ronde drainage, and retrofitting one old

  10. SEABIOPLAS project Seaweed co-products as micro-additives in fish feed

    Directory of Open Access Journals (Sweden)

    Maria João Dias Peixoto

    2014-05-01

    The role of the CIIMAR team in the project is to study the use of seaweeds and their extracts in fish nutrition. Several variables, such as zootecnical parameters, metabolic and digestive enzymes, as well as stress and immune response parameters will be used as indicators of growth performance, fish health and welfare conditions. To do so, several feeding trials will be carried out under controlled rearing conditions, where biotic and abiotic factors will be used as stressors to determine the protective effects of seaweed supplementation in fish diets. Juvenile European seabass, Dicentrarchus labrax, will be used as the fish model, in a fast growing stage (IBW: 15-50 g. Each dietary treatment (control diet vs. experimental diets will be fed in triplicate groups for approximately 90 days, twice a day to apparent satiety. Fish will be individually marked with Passive Integrated Transponder (PIT tag prior to the beginning of the trials for monitoring individual fish performance. During the trials, samplings will be carried out at different times for determination the effects of treatment duration on the results. Growth performance will be determined by means of growth rate (% body weight/day; feed conversion ratio (FCR; voluntary fed intake (VFI, % body weight/day; protein efficiency ratio (PER; nutrient retention efficiency (%. To evaluate fish health and welfare condition, several stress biomarkers will be determine, such as glutathione-S-transferase (GST, catalase (CAT, superoxide dismutase (SOD, lipid peroxidation (LP, oxidized protein (POx; Acetylcholinesterase (AChE, and glutathione peroxidase (GPx. In addition, gross morphometric indices: such as the condition factor (K and hepato-somatic index (HSI will be calculated as auxiliary indicators of health status and liver condition of fish. For immune parameters, plasma for humoral analyses parameters will be used (peroxidase, lysozyme activity, alternative complement activity and superoxide anion production.

  11. A fish of many scales: extrapolating sublethal pesticide exposures to the productivity of wild salmon populations.

    Science.gov (United States)

    Baldwin, David H; Spromberg, Julann A; Collier, Tracy K; Scholz, Nathaniel L

    2009-12-01

    For more than a decade, numerous pesticides have been detected in river systems of the western United States that support anadromous species of Pacific salmon and steelhead. Over the same interval, several declining wild salmon populations have been listed as either threatened or endangered under the U.S. Endangered Species Act (ESA). Because pesticides occur in surface waters that provide critical habitat for ESA-listed stocks, they are an ongoing concern for salmon conservation and recovery throughout California and the Pacific Northwest. Because pesticide exposures are typically sublethal, a key question is whether toxicological effects at (or below) the scale of the individual animal ultimately reduce the productivity and recovery potential of wild populations. In this study we evaluate how the sublethal impacts of pesticides on physiology and behavior can reduce the somatic growth of juvenile chinook salmon (Oncorhynchus tshawytscha) and, by extension, subsequent size-dependent survival when animals migrate to the ocean and overwinter in their first year. Our analyses focused on the organophosphate and carbamate classes of insecticides. These neurotoxic chemicals have been widely detected in aquatic environments. They inhibit acetylcholinesterase, an enzyme in the salmon nervous system that regulates neurotransmitter-mediated signaling at synapses. Based on empirical data, we developed a model that explicitly links sublethal reductions in acetylcholinesterase activity to reductions in feeding behavior, food ration, growth, and size at migration. Individual size was then used to estimate size-dependent survival during migration and transition to the sea. Individual survival estimates were then integrated into a life-history population projection matrix and used to calculate population productivity and growth rate. Our results indicate that short-term (i.e., four-day) exposures that are representative of seasonal pesticide use may be sufficient to reduce the

  12. Radiation processing of foods: microbial aspects with special reference to fish, meat and poultry products

    International Nuclear Information System (INIS)

    After explaining the mode of action of ionizing radiation on microorganisms and factors affecting radiation sensitivity of microorganisms, advantages of radiation processing of foods are described with special reference to fish, meat , poultry products and sea foods. (M.G.B.)

  13. The relationship between some physicochemical parameters and plankton composition on fish production in ponds

    OpenAIRE

    Adeogun, O.A.; Fafioye, O.O.; Olaleye, B.A.; Ngobili, G.O.

    2005-01-01

    The effect of physico-chemical parameters and plankton composition on fish production in ponds was investigated in six fish farms for eight weeks. The physicochemical parameters investigated were temperature=25-30 plus or minus C, transparency=0.45-0.57m, dissolved oxygen=3.0-10.9mg/l, pH=6.0-7.7, dissolved carbon dioxide=5.46-28.3mg/l, total alkalinity=44.37-80.0ppm, chemical oxygen demand=31.88-72.18mg/l and biological oxygen demand=0.66-48.34mg/l. Plankton composition varies and was made o...

  14. Evaluation of Seafood Safety Health Hazards for Traditional Fish Products: Preventive Measures and Monitoring Issues

    OpenAIRE

    Köse, Sevim

    2010-01-01

    Traditional fish products (TFPs) are usually produced by applying old preserving methods such as salting, fermenting, drying and smoking. These products also greatly varies amongst the countries as well as within the same country by using many different applications such as differences in additives, percentage of salt or vinegar and maturing temperatures. Moreover, modifications in these techniques are also known due to food safety issues and changes in customer preference of new generation. ...

  15. A Multi Objective Model For Fish Processed Production Planning Under Uncertainty

    OpenAIRE

    Sawaluddin; Mawengkang, Herman

    2016-01-01

    In Indonesia one of the very important factor for economic development is marine fisheries. Besides being the most affordable source of animal protein in the diet of most people in the country, this industrial sector could contribute environmental degradation. This paper addresses a multi-objective stochastic programming model of the sustainable production planning of fish processed products. The model takes into account conflicting goals such as return and financial risk and environmental co...

  16. PARTICULARITIES AND MANAGEMENT OF THE DISTRIBUTION CHAIN FOR FISH AND FISHERY PRODUCTS

    Directory of Open Access Journals (Sweden)

    Carmen Georgeta NICOLAE

    2015-10-01

    Full Text Available The total quality principles implementation contributes to the improving in meeting the consumer needs, essential reduction of costs and increasing sales. The total quality is a concept that assures the total satisfaction of clients on the entire distribution chain, including all the actors in this chain. The aquaculture and fisheries are very diverse sectors which use different breeding and fishing technologies and provide a wide variety of specific products. This induces a real complexity of the supply and distribution chain for fish and fishery products, including the links from the production point (fishery or farm to the final consumer. The components of the distribution chain differ with the geographic areas, type of farms, transportation, information on the fishery market and management systems. Implementing the total food quality system for fishery products involves the quality specification in all marketing stages for all products, along the entire distribution chain. The present work was focused on identifying the distribution chain for fish and fishery products with the identification of the specificity of this type of chain form farm to end consumer, which is the first step in the implementation of total quality concept in aquaculture, with all the benefits that come with it.

  17. Fish sound production in the presence of harmful algal blooms in the eastern Gulf of Mexico.

    Directory of Open Access Journals (Sweden)

    Carrie C Wall

    Full Text Available This paper presents the first known research to examine sound production by fishes during harmful algal blooms (HABs. Most fish sound production is species-specific and repetitive, enabling passive acoustic monitoring to identify the distribution and behavior of soniferous species. Autonomous gliders that collect passive acoustic data and environmental data concurrently can be used to establish the oceanographic conditions surrounding sound-producing organisms. Three passive acoustic glider missions were conducted off west-central Florida in October 2011, and September and October 2012. The deployment period for two missions was dictated by the presence of red tide events with the glider path specifically set to encounter toxic Karenia brevis blooms (a.k.a red tides. Oceanographic conditions measured by the glider were significantly correlated to the variation in sounds from six known or suspected species of fish across the three missions with depth consistently being the most significant factor. At the time and space scales of this study, there was no detectable effect of red tide on sound production. Sounds were still recorded within red tide-affected waters from species with overlapping depth ranges. These results suggest that the fishes studied here did not alter their sound production nor migrate out of red tide-affected areas. Although these results are preliminary because of the limited measurements, the data and methods presented here provide a proof of principle and could serve as protocol for future studies on the effects of algal blooms on the behavior of soniferous fishes. To fully capture the effects of episodic events, we suggest that stationary or vertically profiling acoustic recorders and environmental sampling be used as a complement to glider measurements.

  18. Aquaponics: integrating fish feeding rates and ion waste production for strawberry hydroponics

    International Nuclear Information System (INIS)

    Aquaponics is the science of integrating intensive fish aquaculture with plant production in recirculating water systems. Although ion waste production by f ish cannot satisfy all plant requirements, less is known about the relationship between total feed provided for f ish and the production of milliequivalents (mEq) of different macronutrients for plants, especially for nutrient flow hydroponics used for strawberry production in Spain. That knowledge is essential to consider the amount of macronutrients available in aquaculture systems so that farmers can estimate how much nutrient needs to be supplemented in the waste water from fish, to produce viable plant growth. In the present experiment, tilapia (Oreochromis niloticus L.) were grown in a small-scale recirculating system at two different densities while growth and feed consumption were noted every week for five weeks. At the same time points, water samples were taken to measure pH, EC25, HCO3-, Cl-, NH+4, NO2-, NO3-, H2PO4-, SO42-, Na+, K+, Ca2+ and Mg2+ build up. The total increase in mEq of each ion per kg of feed provided to the fish was highest for NO3-, followed, in decreasing order, by Ca2+, H2PO4-, K+, Mg2+ and SO42-. The total amount of feed required per mEq ranged from 1.61- 13.1 kg for the four most abundant ions (NO3-, Ca2+, H2PO4- and K+) at a density of 2 kg fish m3, suggesting that it would be rather easy to maintain small populations of fish to reduce the cost of hydroponic solution supplementation for strawberries. (Author) 16 refs.

  19. Production of reproductively sterile fish by a non-transgenic gene silencing technology.

    Science.gov (United States)

    Wong, Ten-Tsao; Zohar, Yonathan

    2015-01-01

    We developed a novel bath-immersion technology to produce large numbers of infertile fish. As seafood consumption shifts from fishery harvests towards artificially propagated species, optimization of aquaculture practices will be necessary to maximize food production and minimize ecological impact. Farming infertile fish is the most effective genetic-containment strategy to support the development of environmentally-responsible aquaculture. We discovered that a molecular transporter, Vivo, can effectively carry the Morpholino oligomer (MO) across the chorion, enter the embryo and reach target cells. Vivo-conjugated MO against zebrafish deadend (dnd-MO-Vivo) effectively caused primordial germ cell mis-migration and differentiation into somatic cells, which resulted in generation of infertile fish. Optimal conditions were achieved when embryos, immediately after fertilization, were immersed with dnd-MO-Vivo at the initial concentration of either 60 or 40 μM followed by a lower serially diluted concentration. Under these conditions, 100% induced sterility was achieved even when the total immersion time was reduced from 24 to 5 hours. In 8 independent experiments, 736 adults developed from these conditions were all found to be infertile fish that possessed minimally-developed gonads that lacked any gametes. The results demonstrate that dnd-MO-Vivo bath immersion is an effective strategy to produce infertile fish without introducing transgenic modifications. PMID:26510515

  20. Latent Toxicity of Endothall to Anadromous Salmonids During Seawater Challenge.

    Science.gov (United States)

    Courter, Lauren A; Garrison, Thomas M; Courter, Ian I

    2016-05-01

    Limited evidence exists on the latent effects of toxicant exposure on the seawater adaptability of anadromous salmon and steelhead. It is unclear whether such an effect exists for the widely used and relatively non-toxic herbicide endothall. Coho salmon, Oncorhynchus kisutch (coho), Chinook salmon, O. tshawytscha (Chinook), and anadromous rainbow trout, O. mykiss (steelhead) were subjected to a 10-day seawater challenge following freshwater treatments [0-12 mg acid equivalent (a.e)./L at 96 h]. Mean survival resulted in 82 % (n = 225), 84 % (n = 133), 90 % (n = 73) and 59 % (n = 147) survival for 0, 3-5, 6-8, and 9-12 mg a.e./L, respectively. Our results indicate a lower toxicity threshold compared with previously reported acute toxicity results, but higher compared with previous seawater challenge studies. We demonstrate the utility of the seawater challenge assay to accurately define toxic effects of pesticides on salmonids with complex life-histories. PMID:27000379

  1. Temperature effects on fish production across a natural thermal gradient.

    Science.gov (United States)

    O'Gorman, Eoin J; Ólafsson, Ólafur P; Demars, Benoît O L; Friberg, Nikolai; Guðbergsson, Guðni; Hannesdóttir, Elísabet R; Jackson, Michelle C; Johansson, Liselotte S; McLaughlin, Órla B; Ólafsson, Jón S; Woodward, Guy; Gíslason, Gísli M

    2016-09-01

    Global warming is widely predicted to reduce the biomass production of top predators, or even result in species loss. Several exceptions to this expectation have been identified, however, and it is vital that we understand the underlying mechanisms if we are to improve our ability to predict future trends. Here, we used a natural warming experiment in Iceland and quantitative theoretical predictions to investigate the success of brown trout as top predators across a stream temperature gradient (4-25 °C). Brown trout are at the northern limit of their geographic distribution in this system, with ambient stream temperatures below their optimum for maximal growth, and above it in the warmest streams. A five-month mark-recapture study revealed that population abundance, biomass, growth rate, and production of trout all increased with stream temperature. We identified two mechanisms that contributed to these responses: (1) trout became more selective in their diet as stream temperature increased, feeding higher in the food web and increasing in trophic position; and (2) trophic transfer through the food web was more efficient in the warmer streams. We found little evidence to support a third potential mechanism: that external subsidies would play a more important role in the diet of trout with increasing stream temperature. Resource availability was also amplified through the trophic levels with warming, as predicted by metabolic theory in nutrient-replete systems. These results highlight circumstances in which top predators can thrive in warmer environments and contribute to our knowledge of warming impacts on natural communities and ecosystem functioning. PMID:26936833

  2. Characterization of anti-listerial lactic acid bacteria isolated from Thai fermented fish products

    DEFF Research Database (Denmark)

    Østergaard, Anya; Embarek, Peter Karim Ben; Wedell-Neergaard, C.;

    1998-01-01

    Thai fermented fish products were screened for lactic acid bacteria capable of inhibiting Listeria sp. (Listeria innocua). Of 4150 assumed lactic acid bacteria colonies from MRS agar plates that were screened by an agar-overlay method 58 (1.4%) were positive. Forty four of these strains were...... further characterized and 43 strains were inhibitory against Listeria monocytogenes. The strains were inhibitory to other Gram- positive (lactic acid) bacteria probably because of production of bacteriocins. All 44 strains inhibited both Vibrio cholerae and Vibrio parahaemolyticus and 37 were inhibitory...... to a mesophilic fish spoilage bacterium tan Aeromonas sp.). Inhibition of Gram-negative bacteria was attributed to production of lactic acid. Most strains were identified as Lactobacillus spp., and all grew well at ambient temperatures (25-37 degrees C) and tolerated up to 6.5% NaCl. Glucose was...

  3. Aquaponics: integrating fish feeding rates and ion waste production for strawberry hydroponics

    Energy Technology Data Exchange (ETDEWEB)

    Villarroel, M.; Alvarino, J. M. R.; Duran, J. M.

    2011-07-01

    Aquaponics is the science of integrating intensive fish aquaculture with plant production in recirculating water systems. Although ion waste production by fish cannot satisfy all plant requirements, less is known about the relationship between total feed provided for fish and the production of milliequivalents (mEq) of different macronutrients for plants, especially for nutrient flow hydroponics used for strawberry production in Spain. That knowledge is essential to consider the amount of macronutrients available in aquaculture systems so that farmers can estimate how much nutrient needs to be supplemented in the waste water from fish, to produce viable plant growth. In the present experiment, tilapia (Oreochromis niloticus L.) were grown in a small-scale recirculating system at two different densities while growth and feed consumption were noted every week for five weeks. At the same time points, water samples were taken to measure pH, EC25, HCO3{sup -}, Cl{sup -}, NH{sup +}{sub 4}, NO{sub 2}{sup -}, NO{sub 3}{sup -}, H{sub 2}PO{sub 4}{sup -}, SO{sub 4}{sup 2}-, Na{sup +}, K{sup +}, Ca{sup 2}+ and Mg{sup 2}+ build up. The total increase in mEq of each ion per kg of feed provided to the fish was highest for NO{sub 3}{sup -}, followed, in decreasing order, by Ca{sup 2}+, H{sub 2}PO{sub 4}{sup -}, K{sup +}, Mg{sup 2}+ and SO{sub 4}{sup 2}-. The total amount of feed required per mEq ranged from 1.61 - 13.1 kg for the four most abundant ions (NO{sub 3}{sup -}, Ca{sup 2}+, H{sub 2}PO{sub 4}{sup -} and K{sup +}) at a density of 2 kg fish m{sup -3}, suggesting that it would be rather easy to maintain small populations of fish to reduce the cost of hydroponic solution supplementation for strawberries. (Author) 16 refs.

  4. Fish preservation by combined treatment of curing and radiation. Part of a coordinated programme on radiation preservation of Asian fish and fishery products

    International Nuclear Information System (INIS)

    The combined treatment of potassium sorbate and irradiation to improve the keeping quality of traditional cured fish, e.g. salted fish, boiled fish and smoked fish packaged in polyethylene bags was studied. Low-dose irradiation for insect disinfestation of dried fish was also investigated. Irradiation treatment alone with doses up to 0.3 Mrad was not sufficient to prevent mold growth on semi-dried salted mackerel which contains approximately 6-11% of salt and 45-60% of moisture. Combined treatment of potassium sorbate and irradiation (200 r 400krad) was found to be effective in extending shelf-life of boiled and semi-dehydrated mackerel up to 5 weeks at ambient conditions. The shelf-life of comparable control samples was 2.5 weeks and for commercial boiled and semi-dried fish 3-7 days under the same conditions. The shelf-life of smoked milkfish, packaged in polyethylene bags and irradiated with 200 or 400krad was found to be 15 and 20 days respectively at ambient conditions as compared to 5 days for control samples. Dermestes maculatus was found to be the predominant pest infesting dried, smoked fish followed by Necrobia rufipes. A dose of 25krad was found to be sufficient to disinfest these insect species in the product

  5. Waste products of oilsands mine inhibit sex steroids in exposed fish

    Energy Technology Data Exchange (ETDEWEB)

    Lister, A.; Van Der Kraak, G.J. [Guelph Univ., ON (Canada); Nero, V.; Farwell, A.J.; Dixon, D.G. [Waterloo Univ., ON (Canada). Dept. of Biology

    2002-07-01

    Mature fine tailings (MFT) and tailing pond water (TPW) are two of the wastes generated by oil sand mining operations at Syncrude Canada Ltd. in northern Alberta. A study was conducted to determine the impact of these wastes on reproductive steroid production in sexually mature goldfish. MFT is a toxic aqueous suspension consisting of organic acids, bitumen and metals. TPW is a saline solution consisting of both organic and inorganic contaminants. Goldfish were examined for 19 days in 3 of Syncrude's specially designed experimental ponds which were lined with or without MFT and capped with or without TPW. The study showed that plasma levels of testosterone and 17 {beta}-estradiol in male and female fish in ponds with MFT but no TPW and ponds with both MFT and TPW were much lower compared to fish in a control pond with neither MFT nor TPW. The study also involved in vitro testis and ovarian incubations on the fish to determine potential differences in basal steroid production levels and how they react to gonadotropin. Results showed that gonadal tissues of fish from all ponds behaved similarly to the gonadotropin, thereby suggesting that under normal conditions, the oilsands wastes do not affect the ability of gonads to produce steroids. Compared to the control pond, both male and female fish from the pond with both MFT and TPW had significantly lower basal levels of testosterone, suggesting that the steroid inhibition could be caused at a site within the gonad. It was concluded that waste products of oilsands mining disrupt the reproductive endocrine system in goldfish.

  6. Waste products of oilsands mine inhibit sex steroids in exposed fish

    International Nuclear Information System (INIS)

    Mature fine tailings (MFT) and tailing pond water (TPW) are two of the wastes generated by oil sand mining operations at Syncrude Canada Ltd. in northern Alberta. A study was conducted to determine the impact of these wastes on reproductive steroid production in sexually mature goldfish. MFT is a toxic aqueous suspension consisting of organic acids, bitumen and metals. TPW is a saline solution consisting of both organic and inorganic contaminants. Goldfish were examined for 19 days in 3 of Syncrude's specially designed experimental ponds which were lined with or without MFT and capped with or without TPW. The study showed that plasma levels of testosterone and 17 β-estradiol in male and female fish in ponds with MFT but no TPW and ponds with both MFT and TPW were much lower compared to fish in a control pond with neither MFT nor TPW. The study also involved in vitro testis and ovarian incubations on the fish to determine potential differences in basal steroid production levels and how they react to gonadotropin. Results showed that gonadal tissues of fish from all ponds behaved similarly to the gonadotropin, thereby suggesting that under normal conditions, the oilsands wastes do not affect the ability of gonads to produce steroids. Compared to the control pond, both male and female fish from the pond with both MFT and TPW had significantly lower basal levels of testosterone, suggesting that the steroid inhibition could be caused at a site within the gonad. It was concluded that waste products of oilsands mining disrupt the reproductive endocrine system in goldfish

  7. STARCH/PULP-FIBER BASED PACKAGING FOAMS AND CAST FILMS CONTAINING ALASKAN FISH BY-PRODUCTS (WASTE

    Directory of Open Access Journals (Sweden)

    Syed H. Imam

    2008-08-01

    Full Text Available Baked starch/pulp foams were prepared from formulations containing zero to 25 weight percent of processed Alaskan fish by-products that consisted mostly of salmon heads, pollock heads, and pollock frames (bones and associated remains produced in the filleting operation. Fish by-products thermoformed well along with starch and pulp fiber, and the foam product (panels exhibited useful mechanical properties. Foams with all three fish by-products, ranging between 10 and 15 wt%, showed the highest flexural modulus (500-770 Mpa. Above 20% fiber content, the modulus dropped considerably in all foam samples. Foam panels with pollock frames had the highest flexural modulus, at about 15% fiber content (770 Mpa. Foams with salmon heads registered the lowest modulus, at 25% concentration. Attempts were also made to cast starch-glycerol-poly (vinyl alcohol films containing 25% fish by-product (salmon heads. These films showed a tensile strength of 15 Mpa and elongation at break of 78.2%. All foams containing fish by-product degraded well in compost at ambient temperature (24oC, loosing roughly between 75-80% of their weight within 7 weeks. The films degraded at a much higher rate initially. When left in water, foams prepared without fish by-product absorbed water much more quickly and deteriorated faster, whereas, water absorption in foams with fish by-product was initially delayed and/or slowed for about 24 h. After this period, water absorption was rapid.

  8. Stock Summary Reports for Columbia River Anadromous Salmonids, Volume V; Idaho Subbasins, 1992 CIS Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Keifer, Sharon (Idaho Department of Fish and Game, Boise, ID); Rowe, Mike (Shoshone-Bannock Tribes, Fort Hall, ID); Hatch, Keith (Columbia River Inter-Tribal Fish Commission, Portland, OR)

    1993-05-01

    An essential component of the effort to rebuild the Columbia Basin's anadromous fish resources is that available information and experience be organized and shared among numerous organizations and individuals. Past experience and knowledge must form the basis for actions into the future. Much of this knowledge exists only in unpublished form in agency and individual files. Even that information which is published in the form of technical and contract reports receives only limited distribution and is often out of print and unavailable after a few years. Only a small fraction of the basin's collective knowledge is captured in permanent and readily available databases (such as the Northwest Environmental Database) or in recognized journals. State, tribal, and federal fishery managers have recognized these information management problems and have committed to a program, the Coordinated Information System Project, to capture and share more easily the core data and other information upon which management decisions are based. That project has completed scoping and identification of key information needs and development of a project plan. Work performed under the CIS project will be coordinated with and extend information contained in the Northwest Environmental Database. Construction of prototype systems will begin in Phase 3. This report is one in a series of seven describing the results of the Coordinated Information System scoping and needs identification phase. A brief description of each of these reports is given.

  9. Biomarkers in natural fish populations indicate adverse biological effects of offshore oil production.

    Directory of Open Access Journals (Sweden)

    Lennart Balk

    Full Text Available BACKGROUND: Despite the growing awareness of the necessity of a sustainable development, the global economy continues to depend largely on the consumption of non-renewable energy resources. One such energy resource is fossil oil extracted from the seabed at offshore oil platforms. This type of oil production causes continuous environmental pollution from drilling waste, discharge of large amounts of produced water, and accidental spills. METHODS AND PRINCIPAL FINDINGS: Samples from natural populations of haddock (Melanogrammus aeglefinus and Atlantic cod (Gadus morhua in two North Sea areas with extensive oil production were investigated. Exposure to and uptake of polycyclic aromatic hydrocarbons (PAHs were demonstrated, and biomarker analyses revealed adverse biological effects, including induction of biotransformation enzymes, oxidative stress, altered fatty acid composition, and genotoxicity. Genotoxicity was reflected by a hepatic DNA adduct pattern typical for exposure to a mixture of PAHs. Control material was collected from a North Sea area without oil production and from remote Icelandic waters. The difference between the two control areas indicates significant background pollution in the North Sea. CONCLUSION: It is most remarkable to obtain biomarker responses in natural fish populations in the open sea that are similar to the biomarker responses in fish from highly polluted areas close to a point source. Risk assessment of various threats to the marine fish populations in the North Sea, such as overfishing, global warming, and eutrophication, should also take into account the ecologically relevant impact of offshore oil production.

  10. Antecedents and effects of consumer involvement in fish as a product group

    DEFF Research Database (Denmark)

    Juhl, Hans Jørn; Poulsen, Carsten Stig

    2000-01-01

    The importance of the symbolic value and of the product utility for a consumer's involvement in fish products was determined by applying a model tod ata collected in Denmark in 1999. The relative importance of these two antecedents of product involvement differed between two segments of consumers...... important to marketing strategies. However, the potential effects of involvement did not differ between the segments. Rather, the customer's involvement ensures that sign value and utility have effects such as greater enjoyment of shopping and higher frequency of usage....

  11. Cle Elum Lake Restoration Feasibility Study: Fish Husbandry Research, 1988-1991 Progress Report.

    Energy Technology Data Exchange (ETDEWEB)

    Flagg, Thomas A.

    1991-09-01

    The National Marine Fisheries Service (NMFS) and the Bonneville Power Administration (BPA) are involved in a project to evaluate the feasibility of re-establishing anadromous salmon runs to Cle Elum Lake in the Yakima River Basin of Washington state. Historically, the Yakima River system supported large runs of anadromous salmonids that contributed significantly to the Columbia River harvest. Habitat destruction and overfishing drastically reduced run abundance prior to the early 1900s. Salmon runs were eliminated from upper reaches of the Yakima River Basin with development of irrigation storage reservoirs without fishways in the early 1900s. The goal of the NMFS/BPA project is to determine if it is feasible for anadromous salmonids to recolonize the habitat above Cle Elum Dam under the present format of irrigation water withdrawal from the reservoir. The primary concern is whether anadromous fish can successfully exit Cle Elum Lake and survive downstream passage through the Yakima and Columbia Rivers to the ocean.

  12. Valuing multiple eelgrass ecosystem services in Sweden: fish production and uptake of carbon and nitrogen

    Directory of Open Access Journals (Sweden)

    Scott Glenn Cole

    2016-01-01

    Full Text Available Valuing nature’s benefits in monetary terms is necessary for policy-makers facing trade-offs in how to spend limited financial resources on environmental protection. We provide information to assess trade-offs associated with the management of seagrass beds, which provide a number of ecosystem services, but are presently impacted by many stressors. We develop an interdisciplinary framework for valuing multiple ecosystem services and apply it to the case of eelgrass (Zostera marina, a dominant seagrass species in the northern hemisphere. We identify and quantify links between three eelgrass functions (habitat for fish, carbon and nitrogen uptake and economic goods in Sweden, quantify these using ecological endpoints, estimate the marginal average value of the impact of losing one hectare of eelgrass along the Swedish northwest coast on welfare in monetary terms, and aggregate these values while considering double-counting. Over a 20 to 50 year period we find that compared to unvegetated habitats, a hectare of eelgrass, including the organic material accumulated in the sediment, produces an additional 626 kg cod fishes and 7,535 wrasse individuals and sequesters 98.6 ton carbon and 466 kg nitrogen. We value the flow of future benefits associated with commercial fishing, avoided climate change damages, and reduced eutrophication at 170,000 SEK in 2014 (20,700 US$ or 11,000 SEK (1,300 US$ annualized at 4%. Fish production, which is the most commonly valued ecosystem service in the seagrass literature, only represented 25% of the total value whereas a conservative estimate of nitrogen regulation constituted 46%, suggesting that most seagrass beds are undervalued. Comparing these values with historic losses of eelgrass we show that the Swedish northwest coast has suffered a substantial reduction in fish production and mineral regulation. Future work should improve the understanding of the geographic scale of eelgrass functions, how local variables

  13. Oxidative stability during storage of fish oil from filleting by-products of rainbow trout (Oncorhynchus mykiss) is largely independent of the processing and production temperature

    DEFF Research Database (Denmark)

    Honold, Philipp; Nouard, Marie-Louise; Jacobsen, Charlotte

    2016-01-01

    used to produce high quality fish oil. In this study, the oxidative stability of fish oil produced from filleting by-products was evaluated. The oil was produced from conventional or organic fish (low and high omega-3 fatty acid content) at different temperatures (70 and 90°C). The oxidative stability......Rainbow trout (Oncorhynchus mykiss) is the main fish species produced in Danish fresh water farming. Large amounts of fileting by-products like heads, bones, tails (HBT), and intestines are produced when rainbow trout is processed to smoked rainbow trout filets. The filleting by-products can be...... of the oil was tested during storage at two different temperatures (20 and 40°C). Results showed that omega-3 content of the fish oil influenced the oxidative stability, whereas the processing temperature during oil production played a minor role....

  14. The Eocene Oligocene Transition: productivity bloom or short-circuit in fishes?

    OpenAIRE

    Zill, Michelle Elizabeth

    2016-01-01

    The Eocene-Oligocene Transition (EOT) from 35-33 Ma, centered at 33.9 million years ago (Ma), marks the transition from a Greenhouse to an Icehouse earth. It is associated with the appearance of bulk-feeding whales, and the widespread increase in opal sedimentation in the earliest Oligocene, and has been interpreted to record the initiation of a highly productive Southern Ocean ecosystem. We measured accumulation rates of pelagic fish teeth and shark denticles (ichthyoliths) in a global arra...

  15. Progress in live food production and use in fish and shellfish hatcheries

    OpenAIRE

    Sorgeloos, P.

    1998-01-01

    Different species of microalgae, the rotifer, Brachionus spp., and the brine shrimp, Artemia spp., are essential live food in the farming of several species of molluscs (e.g. oyster, clam, scallop), crustaceans (e.g. marine shrimp, freshwater prawn, crabs) and fish (e.g. bass, bream, grouper, turbot, flounder, halibut, ayu). A brief overview is given of the latest developments in their production and use in industrial hatcheries.

  16. European consumer perceptions and barriers for fresh, frozen, preserved and ready-meal fish products

    OpenAIRE

    Vanhonacker, F.; Z. PIENIAK; W. Verbeke

    2013-01-01

    Purpose – This study aims to investigate consumers' perceptions and barriers in relation to fresh, frozen, preserved and ready-meal fish products in a geographically diverse selection of European countries. Design/methodology/approach – Cross-sectional data were collected through a consumer survey (n=3,213), conducted in June 2008 in the Czech Republic, Germany, Greece, Italy, Portugal, Romania, Sweden and the UK. Items measured were self-reported consumption frequencies, consumer perceptions...

  17. Fermentation and microflora of plaa-som, a Thai fermented fish product prepared with different salt concentrations

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Madsen, M.; Sophanodora, P.;

    2002-01-01

    Plaa-som is a Thai fermented fish product prepared from snakehead fish, salt, palm syrup and sometimes roasted rice. We studied the effects of different salt concentrations on decrease in pH and on microflora composition during fermentation. Two low-salt batches were prepared, containing 6% and 7...

  18. Fish production and diversity in the Paleocene-Eocene Thermal Maximum—Increased production but no novel faunas during a "Future Earth" analog

    Science.gov (United States)

    Tomczik, D. W.; Norris, R. D.; Gaskell, D. E.

    2014-12-01

    A partial analog for future global change is the Paleocene-Eocene Thermal Maximum—a transient episode of warming, acidification, and biogeographic change at ~55.5 Ma. The PETM is known to have triggered extinction in some deep sea biotas, extensive biogeographic range shifts, and the common occurrence of 'excursion biotas'—non-analog occurrences of species that are typically rare in the open ocean before or after the PETM. Here we report on the impact of the PETM on fish production and biodiversity. Our data include the mass accumulation rate of fish teeth and denticles as well as an analysis of tooth morphotypes for three PETM sites: ODP 1220 and 1209 in the Pacific, and ODP 1260 in the equatorial Atlantic. Tooth morphotypes hardly change through the PETM and consist of abundant midwater species (angler fish and flashlight fish) in addition to sharks and epipelagic fish. There is no evidence for a non-analog 'excursion biota' during the PETM, suggesting that fish experienced fewer geographic range shifts than the calcareous and organic-walled plankton where excursion biotas are commonplace. Fish mass accumulation rates are also relatively stable before and after the PETM although all sites show a transient rise in fish production at the onset of the PETM or within the later part of the "PETM Core". These results broadly match published estimates of PETM export production from biogenic barium fluxes. Our findings run counter to "Future Earth" models that use climate forecasts for the next century to predict the impact of global change on fish stocks. These models suggest that future warming and ocean stratification will decrease most tropical and subtropical ocean fish production, accentuate fish production in the boundary currents and generally shift production toward higher latitudes. A resolution of "Future Earth" models and PETM data may reflect the different timescales of observation and stages of ecological response to severe global change.

  19. Polycyclic Aromatic Hydrocarbons (PAH) in Danish Smoked Fish and Meat Products

    DEFF Research Database (Denmark)

    Duedahl-Olesen, Lene; White, S.; Binderup, Mona-Lise

    2006-01-01

    Twenty seven PAH were detected in 45 selected smoked food samples produced in Denmark, including mackerel, herring, trout, small sausages, salami, and bacon. The sum of PAH in smoked meat products ranged from 24 mu g/kg for salami to 64 mu g/kg in bacon, while those in fish products ranged from 22...... mu g/kg in smoked mackerel prepared in an electric oven to 1387 mu g/kg in herring smoked by direct smoking. The concentration of benzo[a] pyrene for all sample types were below the maximum level of 5 mu g/kg for smoked fish and meat set by the European Commission. Results from this survey confirm...... that the actual level of individual PAH in fish products is dependent on variables such as the type of wood used in the smoking process. Furthermore, the use of the benzo[a] pyrene approach for estimation of the carcinogenicity of PAH in food is confirmed. The Danish intake of benzo[a] pyrene from...

  20. Sexual size dimorphism in anadromous brown trout Salmo trutta.

    Science.gov (United States)

    Jonsson, B; Jonsson, N

    2015-07-01

    Anadromous trout Salmo trutta exhibits sexual size dimorphism (SSD ); females were larger than males in populations where male mean total length (LT ) at maturity was below 49 cm and females were smaller than males when mean male LT was above 49 cm, the slope of the regression of female on male LT was 0·59. In streams with mean annual discharge below 41 m(3) s(-1) , flow added significantly to a model with SSD as the dependent variable and male mean LT at maturity as the first predictor variable. There was a slight increase in SSD with increasing latitude, which may result from an increase in male size with increasing latitude. PMID:25959597

  1. White River Falls Fish Passage Project, Tygh Valley, Oregon : Final Technical Report, Volume I..

    Energy Technology Data Exchange (ETDEWEB)

    Oregon. Dept. of Fish and Wildlife; Mount Hood National Forest (Or.)

    1985-06-01

    Studies were conducted to describe current habitat conditions in the White River basin above White River Falls and to evaluate the potential to produce anadromous fish. An inventory of spawning and rearing habitats, irrigation diversions, and enhancement opportunities for anadromous fish in the White River drainage was conducted. Survival of juvenile fish at White River Falls was estimated by releasing juvenile chinook and steelhead above the falls during high and low flow periods and recapturing them below the falls in 1983 and 1984. Four alternatives to provide upstream passage for adult salmon and steelhead were developed to a predesign level. The cost of adult passage and the estimated run size of anadromous fish were used to determine the benefit/cost ratio of the preferred alternative. Possible effects of the introduction of anadromous fish on resident fish and on nearby Oak Springs Hatchery were evaluated. This included an inventory of resident species, a genetic study of native rainbow, and the identification of fish diseases in the basin. 28 figs., 23 tabs.

  2. Combination of potassium sorbate and irradiation treatments to extend the shelf life of cured fish products

    International Nuclear Information System (INIS)

    Studies on shelf life extension of three kinds of cured fish products, i.e. salted chub mackeral (Rastrelliger neglectus), boiled chub mackerel (Rastrelliger neglectus) and smoked milkfish (Chanos chanos) have been made using a combined potassium sorbate and irradiation treatment. An integrated process for the preparation of each cured product provided with the combination treatment is described. Total bacterial count, total volatile base nitrogen, volatile reducing substances, and mould growth were used as objective indices of quality in comparison with sensory evaluation to determine the shelf life of the products held at ambient conditions. It was found that 0.1% potassium sorbate followed by irradiation up to 4 kGy retards mould growth on the products and extends the shelf life to a considerable length of time in comparison with the commercially prepared products. (author). 14 refs, 3 figs, 5 tabs

  3. Microbiological assessment along the fish production chain of the Norwegian pelagic fisheries sector--Results from a spot sampling programme.

    Science.gov (United States)

    Svanevik, Cecilie Smith; Roiha, Irja Sunde; Levsen, Arne; Lunestad, Bjørn Tore

    2015-10-01

    Microbes play an important role in the degradation of fish products, thus better knowledge of the microbiological conditions throughout the fish production chain may help to optimise product quality and resource utilisation. This paper presents the results of a ten-year spot sampling programme (2005-2014) of the commercially most important pelagic fish species harvested in Norway. Fish-, surface-, and storage water samples were collected from fishing vessels and processing factories. Totally 1,181 samples were assessed with respect to microbiological quality, hygiene and food safety. We introduce a quality and safety assessment scheme for fresh pelagic fish recommending limits for heterotrophic plate counts (HPC), thermos tolerant coliforms, enterococci and Listeria monocytogenes. According to the scheme, in 25 of 41 samplings, sub-optimal conditions were found with respect to quality, whereas in 21 and 9 samplings, samples were not in compliance concerning hygiene and food safety, respectively. The present study has revealed that the quality of pelagic fish can be optimised by improving the hygiene conditions at some critical points at an early phase of the production chain. Thus, the proposed assessment scheme may provide a useful tool for the industry to optimise quality and maintain consumer safety of pelagic fishery products. PMID:26187839

  4. A technique for estimating seed production of common moist-soil plants - Fish and Wildlife Leaflet 13.4.5

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Contains methods to estimate seed production of moistsoil plants inlcuding survey design Leaflet is part of the Wetland Management Book series.

  5. A Synthesis of Tagging Studies Examining the Behaviour and Survival of Anadromous Salmonids in Marine Environments

    OpenAIRE

    Drenner, S Matthew; Clark, Timothy D.; Whitney, Charlotte K.; Martins, Eduardo G.; Cooke, Steven J; Hinch, Scott G

    2012-01-01

    This paper synthesizes tagging studies to highlight the current state of knowledge concerning the behaviour and survival of anadromous salmonids in the marine environment. Scientific literature was reviewed to quantify the number and type of studies that have investigated behaviour and survival of anadromous forms of Pacific salmon (Oncorhynchus spp.), Atlantic salmon (Salmo salar), brown trout (Salmo trutta), steelhead (Oncorhynchus mykiss), and cutthroat trout (Oncorhynchus clarkii). We exa...

  6. Review paper on the production trials of rice-cum fish culture - a transferable concept into Niger State, Nigeria

    OpenAIRE

    Yaro, I.

    1999-01-01

    This paper reviews the production trials of rice-cum-fish culture. Rice and various fish species using rotation and concurrent methods of cultivation are used. The farming system is mostly practiced and researched in to in Southeast Asian countries. It addresses the problems of high external inputs, sustainable aquaculture, poverty and nutrition in the rural population, insect pests, use of insecticides, weeds control and under-utilization of agricultural lands. The production trials yields a...

  7. Production and food web efficiency decrease as fishing activity increases in a coastal ecosystem

    Science.gov (United States)

    Anh, Pham Viet; Everaert, Gert; Goethals, Peter; Vinh, Chu Tien; De Laender, Frederik

    2015-11-01

    Fishing effort in the Vietnamese coastal ecosystem has rapidly increased from the 1990s to the 2000s, with unknown consequences for local ecosystem structure and functioning. Using ecosystem models that integrate fisheries and food webs we found profound differences in the production of six functional groups, the food web efficiency, and eight functional food web indices between the 1990s (low fishing intensity) and the 2000s (high fishing intensity). The functional attributes (e.g. consumption) of high trophic levels (e.g. predators) were lower in the 2000s than in the 1990s while primary production did not vary, causing food web efficiency to decrease up to 40% with time for these groups. The opposite was found for lower trophic levels (e.g. zooplankton): the functional attributes and food web efficiency increased with time (22 and 10% for the functional attributes and food web efficiency, respectively). Total system throughput, a functional food web index, was about 10% higher in the 1990s than in the 2000s, indicating a reduction of the system size and activity with time. The network analyses further indicated that the Vietnamese coastal ecosystem in the 1990s was more developed (higher ascendancy and capacity), more stable (higher overhead) and more mature (higher ratio of ascendancy and capacity) than in the 2000s. In the 1990s the recovery time of the ecosystem was shorter than in 2000s, as indicated by a higher Finn's cycling index in the 1990s (7.8 and 6.5% in 1990s and 2000s, respectively). Overall, our results demonstrate that the Vietnamese coastal ecosystem has experienced profound changes between the 1990s and 2000s, and emphasise the need for a closer inspection of the ecological impact of fishing.

  8. Beneficial use of nuclear power plant effluent for increasing fish productivity of reservoir

    International Nuclear Information System (INIS)

    At present India is having about 19,370 numbers of reservoirs constituting about 3.15 million hector of water spread area. Though we have large water recourses they have been poorly utilized for fisheries purpose. Average fish production of reservoirs in India is only 20.13kg per ha whereas potential production from Indian reservoirs is about 77.7kg per ha. Based on its size reservoirs have been categorised into three groups ie., Large Reservoir > 5000 ha), Medium Reservoir (1000-5000 ha) and Small Reservoir (< 1000 ha) and present productivity status from these reservoirs are 11.43, 12.3, 49.5 kg/ha and potential production are 50, 75 and 100 kg/ha respectively

  9. Improved intake design for downstream migrating fish at hydropower plants

    International Nuclear Information System (INIS)

    This paper reports on hydroelectric power projects on the Columbia River which provided low-cost electricity to the Pacific Northwest. However, they are detrimental to anadromous fisheries resources. Anadromous fish are migratory. They begin their life in shallow mountain streams. After several months, they migrate to the ocean, where the fish grow to maturity before their return migration. Remarkably, most anadromous fish return to spawn in their natal streams. At dams, the upstream migration of grown salmon and steelhead is accomplished through fishways. The downstream migration of juveniles remains a serious problem. Juvenile fish follow the water flow during their sea-ward migration. When passing through a turbine, fish can be severely injured due to the sudden pressure drop, high velocity shear zones, and rotating turbine blades. Stunned fish that survive the gauntlet of the turbine are easy prey for sea gulls and squawfish in the tailrace of the powerhouse. Fish mortality per turbine passage is estimated at 15 percent. With nine hydropower projected on the main steam of the Columbia River, their combined mortality is very serious. The historical Columbia River anadromous run of about 12 million fish has declined to 2.5 million in recent years. Modern high-output hydraulic turbines are designed to be placed at a lower elevation to minimize cavitation damage to turbine blades. The modern design trend of deep intake submergence has caused parallel and unsteady vortex flow patterns in the forebay, resulting in a decrease in the guiding efficiency of the screens, such as at Bonneville Second Powerhouse and at Rocky Reach Project

  10. Storage stability and improved quality of fish products by enzyme suppression and gamma-irradiation

    International Nuclear Information System (INIS)

    The occurrence and distribution of lysosomal hydrolases in the skeletal muscle and skin of a variety of fish species have been demonstrated. As compared with the skeletal muscle, the skin contained two to ten times more activity of hydrolytic enzymes. In the case of Bombay duck (Harpodon nehereus), the drip represented a rich source of lysosomal enzymes. The involvement of these hydrolases in accentuating fish spoilage was examined by measuring the release of cathepsin D and accumulated hydrolytic end-products during progressive autolysis. The data showed that the shelf-life of fresh-water fish Tilapia mossambica could be extended by removing the skin, while that of Bombay duck by eliminating drip. Sodium tripolyphosphate (NaTPP) dip treatment was shown to inhibit the activity of lysosomal hydrolases of Bombay duck. Combination treatment consisting of NaTPP dip and irradiation (100 krad) resulted in a two-week extension in the shelf-life of Bombay duck fillets when stored at 0-40C. (author)

  11. Storage Stability and Improved Quality of Fish Products by Enzyme Suppression and Gamma Irradiation

    International Nuclear Information System (INIS)

    The occurrence and distribution of lysosomal hydrolases in the skeletal muscle and skin of a variety of fish species have been demonstrated. As compared with the skeletal muscle, the skin contained two to ten times more activity of hydrolytic enzymes. In the case of Bombay duck (Harpodon nehereus), the drip represented a rich source of lysosomal enzymes. The involvement of these hydrolases in accentuating fish spoilage was examined by measuring the release of cathepsin D and accumulated hydrolytic end-products during progressive autolysis. The data showed that the shelf-life of fresh-water fish Tilapia mossambica could be extended by removing the skin, while that of Bombay duck by eliminating drip. Sodium tripolyphosphate (NaTPP) dip treatment was shown to inhibit the activity of lysosomal hydrolases of Bombay duck. Combination treatment consisting NaTPP dip and irradiation (100 krad) resulted in a two-week extension in the shelf-life of Bombay duck fillets when stored at 0-4°C. (author)

  12. Culture alternative medium for the growth of extreme halophilic bacteria in fish products

    Directory of Open Access Journals (Sweden)

    María Isabel Yeannes

    2011-09-01

    Full Text Available Halotolerant or halophilic (Archaeabacteria microorganisms can be found in salted and ripening fish products that are not affected by salt. They can be moderate or extremely halophilic bacteria. The extremely halophilic bacteria require between 15-30% of NaCl for growth. The extremely halophilic archaeobacteria may be selectively isolated in different media. The aim of this work was to determine the effectiveness of the Salt-Agar-Milk medium, a medium modified in our laboratory through the addition of MgSO4 and KCl - named SAMm, and its effect on the bacterial growth by means of comparison with other media, with and without milk, determining time of incubation and counting. Two samples of salted fish from local fish salting factories and two laboratory strains were used. The factory samples were matured anchovy and anchovy fillets in oil, and the laboratory strains were: Haloarcula spp. (proteolytic and Halococcus spp. (non-proteolytic. The following media were alternatively used for the isolation of extremely halophilic bacteria: IRAM; Formulation of Gibbons and collaborators, Cod Milk agar, and SAMm. IRAM and Gibbons were also used enriched with milk. In the SAMm medium, there were obtained count values similar or higher than the ones of the traditional media; besides the simplicity of its elaboration, the possibility to obtain positive results two or three days earlier also added to its benefit. Consequently, it can be considered an alternative to the media traditionally used for the studied halophilic bacteria.

  13. Biodiversity of Clostridium botulinum type E strains isolated from fish and fishery products.

    Science.gov (United States)

    Hyytiä, E; Hielm, S; Björkroth, J; Korkeala, H

    1999-05-01

    The genetic biodiversity of Clostridium botulinum type E strains was studied by pulsed-field gel electrophoresis (PFGE) with two macrorestriction enzymes (SmaI-XmaI and XhoI) and by randomly amplified polymorphic DNA (RAPD) analysis with two primers (OPJ 6 and OPJ 13) to characterize 67 Finnish isolates from fresh fish and fishery products, 15 German isolates from farmed fish, and 10 isolates of North American or North Atlantic origin derived mainly from different types of seafood. The effects of fish species, processing, and geographical origin on the epidemiology of the isolates were evaluated. Cluster analysis based on macrorestriction profiles was performed to study the genetic relationships of the isolates. PFGE and RAPD analyses were combined and resulted in the identification of 62 different subtypes among the 92 type E isolates analyzed. High genetic biodiversity among the isolates was observed regardless of their source. Finnish and North American or North Atlantic isolates did not form distinctly discernible clusters, in contrast with the genetically homogeneous group of German isolates. On the other hand, indistinguishable or closely related genetic profiles among epidemiologically unrelated samples were detected. It was concluded that the high genetic variation was probably a result of a lack of strong selection factors that would influence the evolution of type E. The wide genetic biodiversity observed among type E isolates indicates the value of DNA-based typing methods as a tool in contamination studies in the food industry and in investigations of botulism outbreaks. PMID:10224001

  14. Limiting Size of Fish Fillets at the Center of the Plate Improves the Sustainability of Aquaculture Production

    Directory of Open Access Journals (Sweden)

    Stephen F. Cross

    2011-07-01

    Full Text Available North American dining customers like to have a singular large piece of protein in the center of the plate. When fish is the protein of choice, the portion size from many species is limited by the overall size of the fish. Therefore, for these species, the means to achieve a singular larger portion of “center of the plate” protein is to grow a larger animal. However, fish become less efficient in converting feed to protein as they age. A second option would be to provide two smaller fillets originating from younger, more efficient fish. Here, the sustainability ramifications of these two protein provisioning strategies (single large or two small fillets are considered for three species of fish produced in aquaculture. Growth data for channel catfish (Ictalurus punctatus produced in ponds, rainbow trout (Oncorhynchus mykiss in raceways, and sablefish (Anoplopoma fimbria in marine net pens, were modeled to assess the total biomass and overall food conversion ratio for the production of small, medium or large fish. The production of small fish added an additional 50% or more biomass per year for trout, catfish, and sablefish compared to the production of large fish. Feed conversion ratios were also improved by nearly 10% for the smaller compared to larger fish of each species. Thus, even though all of these species tend to be considered aquaculture species of low environmental impact (and hence “green” or sustainable options, the product form requested by retailers and served by chefs can further increase the sustainability of these species.

  15. Study of the histamine production in a red flesh fish (Sardina pilchardus) and a white flesh fish (Dicentrarchus punctatus)

    OpenAIRE

    (1), M.A. Afilal; (1), H. Daoudi; (2), S. Jdaini; (1), A. Asehraou; *(2), A. Bouali

    2006-01-01

    The histaminic poisoning, known since 1910, still raises relevant questions. Several authors have agreed that the red flesh fish is more susceptible to accumulate histamine during deterioration, than the white one. This is why this type of food is often involved in this kind of poisoning. High values of histamine concentration (77.7 mg/100g) was observed in sardines having stored for 24 hours at 30°C, while the rate of histamine in white flesh fish, under the same conditions and at the stag...

  16. Studies on qualitative and quantitative chemical changes in gamma irradiated fish and fishery products in India

    International Nuclear Information System (INIS)

    Studies on qualitative and quantitative changes in lipids and allied constituents of fresh as well as salted dehydrated Indian mackerel (Rastrelliger kanagurta) during storage after gamma-irradiation have been carried out. The samples were evaluated subjectively as well by determining various physico-chemical parameters such as moisture content, total volatile basic nitrogen (TVBN), trimethyl amine nitrogen (TMAN), lipid content, iodine value (IV), peroxide value (PV), thiobarbituric acid (TBA) value, glyceride and free fatty acid (FFA) content. Shelf life extension of radurized fresh (150 Krad) as well as salted dehydrated (200 Krad) Indian mackerel during ice-temperature (0-20C) and ambient temperature (25-300C) storage, respectively, was observed without detectable rancidity and off-flavours. However, the extended storage life was dependent upon storage temperature in the case of fresh fish and upon moisture content in the case of salted dehydrated fish. Besides a suppression in TVBN and TMAN values, the changes in the physico-chemical parameters including the lipid composition of the irradiated samples in both cases were parallel to those in the unirradiated controls. No new compounds were detected in any of the lipid samples of the irradiated fish by thin-layer gas-liquid chromatography. Pasteurization dose of irradiation (200 Krad) did not influence the yield or the composition of the total volatiles of salted dehydrated fish. The commercial sun-dried products gave rise to two-fold increases in the yield of total volatiles, which showed composition comparable to that of the laboratory processed irradiated samples

  17. Use of gamma irradiation to prevent aflatoxin B/sub 1/ production in smoked dried fish

    Energy Technology Data Exchange (ETDEWEB)

    Ogbadu, G.H.

    1988-01-01

    Smoked dried fish bought from the Nigerian market was inoculated with spores of Aspergillus flavus (U.I. 81) and irradiated with doses of 0.625, 1.25, 2.50 and 5.00 kGy gamma irradiation. The effect on aflatoxin B/sub 1/ production on subsequent incubation for 8 days as stationary cultures was measured. The amount of aflatoxin B/sub 1/ produced was found to decrease with increased gamma irradiation dose levels. The non-irradiated control produced significantly (at 1% level) greater amounts of aflatoxin B/sub 1/ as compared to the treated cultures

  18. Microalgae production improvement for the ICCM´s Marine Fish Hatchery

    OpenAIRE

    Moreno Alva, Mauricio

    2010-01-01

    Máster Oficial en Cultivos Marinos. VI Máster Internacional en Acuicultura. Trabajo presentado como requisito parcial para la obtención del Título de Máster Oficial en Cultivos Marinos, otorgado por la Universidad de Las Palmas de Gran Canaria (ULPGC), el Instituto Canario de Ciencias Marinas (ICCM), y el Centro Internacional de Altos Estudios Agronómicos Mediterráneos de Zaragoza (CIHEAM) In order to improve the microalgae production in the ICCM`s marine fish hatchery one experiment to...

  19. Use of gamma irradiation to prevent aflatoxin B1 production in smoked dried fish

    International Nuclear Information System (INIS)

    Smoked dried fish bought from the Nigerian market was inoculated with spores of Aspergillus flavus (U.I. 81) and irradiated with doses of 0.625, 1.25, 2.50 and 5.00 kGy gamma irradiation. The effect on aflatoxin B1 production on subsequent incubation for 8 days as stationary cultures was measured. The amount of aflatoxin B1 produced was found to decrease with increased gamma irradiation dose levels. The non-irradiated control produced significantly (at 1% level) greater amounts of aflatoxin B1 as compared to the treated cultures. (author)

  20. Effect of Anisakis simplex (sl) larvae on the spoilage rate and shelf-life of fish mince products under laboratory conditions

    OpenAIRE

    Svanevik, Cecilie Smith; Lunestad, Bjørn Tore; Levsen, Arne

    2014-01-01

    Wild caught marine fish are commonly infected with anisakid nematodes lodging in the intestinal linings or in the fish muscle. One of the most commonly found nematode parasites in marine fish is Anisakis simplex. During production of mince from the muscle of wild caught Anisakis-infected fish, the larvae would be disrupted during mince production. Any bacteria within or on the surface of such larvae are during the mincing process evenly distributed throughout the mince, and could thus possibl...

  1. Intestinal fluid absorption in anadromous salmonids: importance of tight junctions and aquaporins

    Directory of Open Access Journals (Sweden)

    Kristina eSundell

    2012-09-01

    Full Text Available The anadromous salmonid life cycle includes both fresh water (FW and seawater (SW stages. The parr-smolt transformation (smoltification pre–adapt the fish to SW while still in FW. The osmoregulatory organs change their mode of action from a role of preventing water inflow in FW, to absorb ions to replace water lost by osmosis in SW. During smoltification, the drinking rate increases, in the intestine the ion and fluid transport increases and is further elevated after SW entry. In SW, the intestine absorbs ions to create an inwardly directed water flow which is accomplished by increased Na+,K+-ATPase (NKA activity in the basolateral membrane, driving ion absorption via ion channels and/or co-transporters. This review will aim at discussing the expression patterns of the ion transporting proteins involved in intestinal fluid absorption in the FW stage, during smoltification and after SW entry. Of equal importance for intestinal fluid absorption as the active absorption of ions, is the permeability of the epithelium to ions and water. During the smoltification the increase in NKA activity and water uptake in SW is accompanied by decreased paracellular permeability suggesting a redirection of the fluid movement from a paracellular route in FW, to a transcellular route in SW. Increased transcellular fluid absorption could be achieved by incorporation of aquaporins (AQPs into the enterocyte membranes and/or by a change in fatty acid profile of the enterocyte lipid bilayer. An increased incorporation of unsaturated fatty acids into the membrane phospholipids will increase water permeability by enhancing the fluidity of the membrane. A second aim of the present review is therefore to discuss the presence and regulation of expression of AQPs in the enterocyte membrane as well as to discuss the profile of fatty acids present in the membrane phospholipids during different stages of the salmonid lifecycle.

  2. Duck Valley Reservoirs Fish Stocking and Operation and Maintenance, 2006-2007 Annual Progress Report.

    Energy Technology Data Exchange (ETDEWEB)

    Sellman, Jake; Dykstra, Tim [Shoshone-Paiute Tribes

    2009-05-11

    The Duck Valley Reservoirs Fish Stocking and Operations and Maintenance (DV Fisheries) project is an ongoing resident fish program that serves to partially mitigate the loss of anadromous fish that resulted from downstream construction of the hydropower system. The project's goals are to enhance subsistence fishing and educational opportunities for Tribal members of the Shoshone-Paiute Tribes and provide resident fishing opportunities for non-Tribal members. In addition to stocking rainbow trout (Oncorhynchus mykiss) in Mountain View, Lake Billy Shaw, and Sheep Creek Reservoirs, the program is also designed to maintain healthy aquatic conditions for fish growth and survival, to provide superior facilities with wilderness qualities to attract non-Tribal angler use, and to offer clear, consistent communication with the Tribal community about this project as well as outreach and education within the region and the local community. Tasks for this performance period are divided into operations and maintenance plus monitoring and evaluation. Operation and maintenance of the three reservoirs include fences, roads, dams and all reservoir structures, feeder canals, water troughs and stock ponds, educational signs, vehicles and equipment, and outhouses. Monitoring and evaluation activities included creel, gillnet, wildlife, and bird surveys, water quality and reservoir structures monitoring, native vegetation planting, photo point documentation, control of encroaching exotic vegetation, and community outreach and education. The three reservoirs are monitored in terms of water quality and fishery success. Sheep Creek Reservoir was very unproductive this year as a fishery. Fish morphometric and water quality data indicate that the turbidity is severely impacting trout survival. Lake Billy Shaw was very productive as a fishery and received good ratings from anglers. Mountain View was also productive and anglers reported a high number of quality sized fish. Water quality

  3. The application of autochthonous potential of probiotic lactobacillus plantarum 564 in fish oil fortified yoghurt production

    Directory of Open Access Journals (Sweden)

    Radulović Zorica

    2014-01-01

    Full Text Available The objective of this work was to investigate the survival of autochthonous, potentially probiotic bacteria Lactobacillus plantarum 564, and the influence of long-chain polyunsaturated fatty acid omega-3 (omega-3 PUFA fish oil fortification on the sensory quality of yoghurt. Three variants of yoghurt were produced using starter cultures of Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus thermophilus (Chr. Hansen, Denmark, and the potentially probiotic Lactobacillus plantarum 564 (Culture Collection of the Department for Industrial Microbiology, Faculty of Agriculture, University of Belgrade as follows: (1 without omega-3 PUFA; (2 with 100 mg/l omega-3 PUFA; and (3 with 200mg/l omega-3 PUFA. The survival of potential probiotic Lb. plantarum 564, the changes of starter bacteria counts, changes of pH values, as well as sensory evaluation, were examined during 3 weeks of yoghurt storage. Cells of Lb. plantarum 564 were maintained at >108 cfug−1. Starter bacteria counts were >107 cfug−1 for streptococci and >106 cfug−1 for lactobacilli. The changes of pH were within normal pH of fermented milks. Sensory evaluation showed that all variants of yoghurt produced with Lb. plantarum 564 and 2 concentrations of omega-3 polyunsaturated fatty acids had a high sensory quality (above 90% of maximal quality, and which did not change significantly throughout the examined storage period. Although the sensory quality of the control sample was evaluated as better, the experimental samples fortified with fish oil were also characterized with very acceptable sensory properties. Results of high viability of potential probiotic Lb. plantarum 564, as well as very acceptable yoghurt sensory properties, indicate that this strain can be successfully used in the production of yoghurt fortified with PUFA omega-3 fish oil as a new functional dairy product. [Projekat Ministarstva nauke Republike Srbije, br. III 046010 i br. 046009

  4. RESEARCH AND RESTORATION OF INLAND WATERS OF DAGESTAN AND THE TEREK RIVER IN ORDER TO INCREASE FISH PRODUCTION

    Directory of Open Access Journals (Sweden)

    Khizrieva S.I.

    2013-06-01

    Full Text Available The rational use of fish stocks and increase their productivity is one of the most important and urgent problems of fisheries. One of the important areas in the fishing and for the reproduction of fish on the west coast of the Caspian Sea is the basin of the Terek River. For long period (over 40 years without the required amount of water and in the absence of improvement measures in reservoirs downstream of the Terek River deteriorated environmental conditions. Efficiency and productivity of the natural reproduction of fish fell. To raise the value of water bodies requires the implementation of integrated fisheries management activities, and thereby restore the original state and to improve water bodies.

  5. White River Falls Fish Passage Project, Tygh Valley, Oregon : Final Technical Report, Volume II, Appendix A, Fisheries Habitat Inventory.

    Energy Technology Data Exchange (ETDEWEB)

    Oregon. Dept. of Fish and Wildlife; Mount Hood National Forest (Or.)

    1985-06-01

    Stream habitat inventories on 155 stream miles in the White River drainage on the Mt. Hood National Forest are summarized in this report. Inventory, data evaluation, and reporting work were accomplished within the framework of the budgetary agreements established between the USDA Forest Service, Mt. Hood National Forest, and the Bonneville Power Administration, in the first 2 years of a multiyear program. One hundred forty-two stream miles of those inventoried on the Forest appear suitable for anadromous production. The surveyed area appears to contain most or all of the high quality fish habitat which would be potentially available for anadromous production if access is provided above the White River Falls below the Forest boundary. About 34 stream miles would be immediately accessible without further work on the Forest with passage at the Falls. Seventy-two additional miles could be made available with only minor (requiring low investment of money and planning) passage work further up the basin. Thirty-six miles of potential upstream habitat would likely require major investment to provide access.

  6. Evaluation of water quality conditions near proposed fish production sites associated with the Yakima Fisheries Project. Final report

    International Nuclear Information System (INIS)

    In 1991, the Pacific Northwest Laboratory (PNL) began studying water quality at several sites in the Yakima River Basin for the Bonneville Power Administration. These sites were being proposed as locations for fish culture facilities as part of the Yakima Fisheries Project (YFP). Surface water quality parameters near the proposed fish culture facilities are currently suitable for fish production. Water quality conditions in the mainstream Yakima River and its tributaries are generally excellent in the upper part of the watershed (i.e., near Cle Elum), but they are only fair to poor for the river downstream of Union Gap (river mile 107). Water quality of the Naches River near Oak Flats is also suitable for fish production. Groundwater supplies near the proposed fish production facilities typically have elevated concentrations of metals and dissolved gases. These conditions can be mitigated using best engineering practices such as precipitation and degasification. Additionally, mixing with surface water may improve these conditions. Depending on the location and depth of the well, groundwater temperatures may be warmer than optimum for acclimating and holding juvenile and adult fish. Water quality parameters measured in the Yakima River and tributaries sometimes exceed the range of values described as acceptable for culture of salmonids and for the protection of other aquatic life. However, constituent concentrations are within ranges that exist in many northwest fish hatcheries. Additionally, site-specific tests conducted by PNL (i.e., live box exposures and egg incubation studies) indicate that fish can be successfully reared in surface and well water near the proposed facility sites. Thus, there appear to be no constraints to artificial production for the YFP

  7. THE INVESTMENT STRUCTURE, PRODUCTION, FINANCIAL AND ECONOMIC INDICATORS IN FISH FARM ACTIVITY. THE DEVIATIONS AND THEIR MEANINGS

    Directory of Open Access Journals (Sweden)

    Eng.Camelia Luchian

    2013-08-01

    Full Text Available The production, the income and the expenditures on the total and also on the main structural elements in this paper, reveals levels and also limits on fishing activities specific indicators. Through the standard deviation and the variation coefficients, that are physical and on percentage played, it was possible to characterize the investment structure in the fish farm Blăgeşti establishment, but also the production activity in the first five years. Through the given values levels, it has been able to ascertain the fish farm production risk and the appreciation made through the values obtained frames a small variation (values below the 10% level. It has resulted that the production and income carried out from fisherieson the five-year period covers correlation variations, direct, which shows a low variation level for all statistical indicators analyzed.

  8. Optimization of the marinating conditions of cassava fish (Pseudotolithus sp.) fillet for Lanhouin production through application of Doehlert experimental design.

    Science.gov (United States)

    Kindossi, Janvier Mêlégnonfan; Anihouvi, Victor Bienvenu; Vieira-Dalodé, Générose; Akissoé, Noël Houédougbé; Hounhouigan, Djidjoho Joseph

    2016-03-01

    Lanhouin is a traditional fermented salted fish made from the spontaneous and uncontrolled fermentation of whole salted cassava fish (Pseudotolithus senegalensis) mainly produced in the coastal regions of West Africa. The combined effects of NaCl, citric acid concentration, and marination time on the physicochemical and microbiological characteristics of the fish fillet used for Lanhouin production were studied using a Doehlert experimental design with the objective of preserving its quality and safety. The marination time has significant effects on total viable and lactic acid bacteria counts, and NaCl content of the marinated fish fillet while the pH was significantly affected by citric acid concentration and marination duration with high regression coefficient R (2) of 0.83. The experiment showed that the best conditions for marination process of fish fillet were salt ratio 10 g/100 g, acid citric concentration 2.5 g/100 g, and marination time 6 h. These optimum marinating conditions obtained present the best quality of marinated flesh fish leading to the safety of the final fermented product. This pretreatment is necessary in Lanhouin production processes to ensure its safety quality. PMID:27004115

  9. Decontamination of fish and seafood products by irradiation; Descontaminacion por irradiacion de pescado y productos del mar

    Energy Technology Data Exchange (ETDEWEB)

    Luna C, P.C

    1992-05-15

    An alternative to prolong the useful shelf life of the fish and of the sea products is the use of the ionizing radiation. The radiation process in combination with other conservation methods like the refrigeration or freezing, assures the hygienic quality of the marine products, eliminating bacteria that cause decomposition as well as of others that produce illnesses and that they are transmitted through these, like is the case of Vibrio Cholera, Salmonella, Shigella Yersinia etc. In this document the technical feasibility of the irradiation applied to the fish and the sea products, in fresh, refrigerated and frozen form will be analyzed. (Author)

  10. Phytoremediation of aquaculture wastewater for water recycling and production of fish feed.

    Science.gov (United States)

    Ghaly, A E; Kamal, M; Mahmoud, N S

    2005-01-01

    Five plants were examined for their ability to remove nutrients from aquaculture wastewater and suitability as fish feed: alfalfa, white clover, oat, fall rye, barley. The seeds were first germinated in water in a hydroponic system, and the plants were fed wastewater from Tilapia production facility. Clover and alfalfa seeds were infected with fungus shortly after germination, and their roots were completely destroyed by day 14. Oat, rye and barley had the fastest growth and showed greater tolerance to fungal disease compared with alfalfa and clover. Although substantial amounts of soluble and insoluble substances were released by the seeds during the germination period, the plants were able to remove all the pollutants in wastewater and significant portions of those released substances. The total reductions in total solids, COD, NO3-N, NO2-N, phosphate and potassium ranged from 54.7% to 91.0%, 56.0% to 91.5%, 82.9% to 98.1%, 95.9% to 99.5%, 54.5% to 93.6% and 99.6% to 99.8%, respectively. Oat, barley and rye grow well in this type of hydroponic system and can be used as a fish feed after being supplemented with fat, Ca, Na, Mn and Fe. Oil seeds and the chlorides of these elements could be added to these plants when formulating the fish feed. For a continuous operation, a two-unit system could be configured to allow for one week germination and one week cleaning and startup in one unit while the other unit is in operation. PMID:15607774

  11. Grande Ronde Basin Fish Habitat Enhancement Project, Annual Report 2002-2003.

    Energy Technology Data Exchange (ETDEWEB)

    McGowan, Vance

    2003-08-01

    On July 1, 1984 the Bonneville Power Administration and the Oregon Department of Fish and Wildlife entered into an agreement to initiate fish habitat enhancement work in the Joseph Creek subbasin of the Grande Ronde River Basin in northeast Oregon. In July of 1985 the Upper and Middle Grande Ronde River, and Catherine Creek subbasins were included in the intergovernmental contract, and on March 1, 1996 the Wallowa River subbasin was added. The primary goal of 'The Grande Ronde Basin Fish Habitat Enhancement Project' is to create, protect, and restore riparian and instream habitat for anadromous salmonids, thereby maximizing opportunities for natural fish production within the basin. This project provided for implementation of Program Measure 703 (C)(1), Action Item 4.2 of the Northwest Power Planning Council's Columbia River Basin Fish and Wildlife Program (NPPC, 1987), and continues to be implemented as offsite mitigation for mainstem fishery losses caused by the Columbia River hydro-electric system. All work conducted by the Oregon Department of Fish and Wildlife is on private lands and therefore requires that considerable time be spent developing rapport with landowners to gain acceptance of, and continued cooperation with this program throughout 10-15 year lease periods. This project calls for passive regeneration of habitat, using riparian exclosure fencing as the primary method to restore degraded streams to a normative condition. Active remediation techniques using plantings, off-site water developments, site-specific instream structures, or whole channel alterations are also utilized where applicable. Individual projects contribute to and complement ecosystem and basin-wide watershed restoration efforts that are underway by state, federal, and tribal agencies, and local watershed councils. Work undertaken during 2002 included: (1) Implementing 1 new fencing project in the Wallowa subbasin that will protect an additional 0.95 miles of stream

  12. Impact of Alternative Environmental Flow Prescriptions on Hydropower Production and Fish Habitat Suitability

    Science.gov (United States)

    Castellarin, A.; Ceola, S.; Pugliese, A.; Galeati, G. A.

    2015-12-01

    Anthropogenic activities along streams and rivers are increasingly recognized to be a major concern for fluvial ecosystems. The management of water resources, by means of e.g. flow diversions and dams, for industrial, agricultural, water-supply, hydropower production and flood protection purposes induces significant changes to the natural streamflow regime of a river. Indeed, the river flow regime is known to be a major abiotic factor influencing fluvial ecosystems. An established approach aimed at preserving the behaviour and distribution of fluvial species relies on the definition of minimum streamflow requirements (i.e., environmental flows) downstream of dams and diversion structures. Such environmental flows are normally identified through methodologies that have an empirical nature and may not be representative of local ecological and hydraulic conditions. While the effect of imposing a minimum discharge release is easily predictable in terms of e.g. loss of hydropower production, the advantages in terms of species preferences are often poorly understood and seldom assessed. To analyze the interactions between flow releases and the behaviour and distribution of fluvial species (i.e., from periphyton, to benthic invertebrate and fish), one may use a habitat suitability curve, which is a fundamental tool capable of describing species preferences influenced by any generic environmental variable. The outcomes of a real case study applied to several Italian rivers, located in the Marche administrative district in Central Italy (∽10000km2), in which we quantitatively assess the effects of alternative environmental flow scenarios on the existing hydropower network and on two fish species that are quite abundant in the study area (i.e., Leuciscus cephalus cabeda and Barbus barbus plebejus), will be presented and discussed. The proposed analysis, which can be easily adapted to different riparian habitats and hydrological contexts, is a useful tool to guide the

  13. Impact of alternative environmental flow prescriptions on hydropower production and fish habitat suitability

    Science.gov (United States)

    Ceola, Serena; Pugliese, Alessio; Castellarin, Attilio; Galeati, Giorgio

    2015-04-01

    Anthropogenic activities along streams and rivers are increasingly recognised to be a major concern for fluvial ecosystems. The management of water resources, by means of e.g. flow diversions and dams, for industrial, agricultural, water-supply, hydropower production and flood protection purposes induces significant changes to the natural streamflow regime of a river. Indeed, the river flow regime is known to be a major abiotic factor influencing fluvial ecosystems. An established approach aimed at preserving the behaviour and distribution of fluvial species relies on the definition of minimum streamflow requirements (i.e., environmental flows) downstream of dams and diversion structures. Such environmental flows are normally identified through methodologies that have an empirical nature and may not be representative of local ecological and hydraulic conditions. While the effect of imposing a minimum discharge release is easily predictable in terms of e.g. loss of hydropower production, the advantages in terms of species preferences are often poorly understood and seldom assessed. To analyse the interactions between flow releases and the behaviour and distribution of fluvial species (i.e., from periphyton, to benthic invertebrate and fish), one may use a habitat suitability curve, which is a fundamental tool capable of describing species preferences influenced by any generic environmental variable. The outcomes of a real case study applied to several Italian rivers, located in the Marche administrative district in Central Italy (∽10000km2), in which we quantitatively assess the effects of alternative environmental flow scenarios on the existing hydropower network and on two fish species that are quite abundant in the study area (i.e., Leuciscus cephalus cabeda and Barbus barbus plebejus), will be presented and discussed. The proposed analysis, which can be easily adapted to different riparian habitats and hydrological contexts, is a useful tool to guide the

  14. Validation of rapid dioxin screening by GC-FID in fish products

    Energy Technology Data Exchange (ETDEWEB)

    Bassompierre, M.; Munck, L.; Bro, R.; Tomasi, G.; Engelsen, S.B. [Royal Veterinary and Agricultural Univ., Copenhagen (Denmark). Food Technology, Institute of Food Science, Centre for Advanced Food Studies

    2004-09-15

    A novel, cost- and time-effective dioxin screening method was developed and validated for fish product. The method is based on multivariate covariance between fatty acid composition monitored by GC-FID and dioxin content as teq WHO pg/ g fat. A dioxin range varying from 1.1 to 47.1 pg TEQ-WHO/ g fat using 65 fish meal samples was accessible for model calibration. An optimal multivariate dioxin prediction model was developed based on automatic peak integration, thereby enabling extraction of the area of 140 peaks from the gas chromatogramms. Models were produced employing partial least squares regression (PLS) based upon the duplicate GC-FID run and 46 specific peaks, selected after variable selection from the 140 investigated. The best results were yielded by local pls modelling employing three latent variables based upon the 12 nearest neighbors. For each prediction sample, the neighbors, yielding the 12 smallest sum of squares of differences to the test sample using the 140 peaks, were extracted from the whole calibration set and a local model built using these 12 chromatograms and related dioxin content. Prediction performance was thereafter validated for 10 fully independent samples. The performance of this model, yielded a correlation of 0.85 (r{sup 2}) and a root mean square error of prediction of 2.3 pg PCDD/F TEQWHO/ g fat.

  15. Limitations On Canada Goose Production at Fish springs National Wildlife Refuge, Utah

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — We studied the western Canada goose (B. c. moffitti) population at Fish Springs National Wildlife Refuge in western Utah from March to July in 1996 and 1997 to...

  16. Biochemical and microbial characterization of Ngari and Hentaak - traditional fermented fish products of India.

    Science.gov (United States)

    Majumdar, Ranendra K; Bejjanki, Sandeep K; Roy, Deepayan; Shitole, Snehal; Saha, Apurba; Narayan, Bhaskar

    2015-12-01

    Ngari and hentaak are the two most preferred traditional salt-free fermented fish products of North-Eastern (NE) states of India. Chemical and microbial composition, antioxidative potential, fatty acid profile and electrophoretic pattern of protein in ngari and hentaak were studied. pH and total titratable acidity (TTA) of the products justified their stability at ambient temperature. Both ngari and hentaak showed higher contents of calcium (362.79 ± 26.89, 472.11 ± 62.7); sodium (199.66 ± 24.92, 94.0 ± 12.78); potassium (58.20 ± 7.36, 75.74 ± 6.62) and magnesium (16.056 ± 3.89, 21.125 ± 3.78) respectively. Iron, copper and zinc were found in lesser amount. DPPH (·) radical scavenging activity was close to 87 % in both the products and the ferric chloride reducing power assay was dose dependent in both the products. Both omega-3 and omega-6 fatty acids were found in ngari; whereas, only omega-3 fatty acids were observed in hentaak. Linoleic acid (11.68 %) and arachidonic acid (0.65 %) were the n-6 PUFA in ngari; while, in hentaak, it was only arachidonic acid (8.54 %). Apart from essential fatty acids, essential amino acids were also found in considerable quantity in both the products. Micrococcus sp. and Staphylococcus sp. were found to be the dominant bacterial genus in both the products; while Ngari also had lactic acid bacteria group. The nutritional properties afforded by these products justify their preference by the population. PMID:26604405

  17. STUDY OF STATISTICAL CORELATION AMONG FISH PRODUCTION AND INDIAN OCEAN DIPOLE AND MONSOON IN WESTERN INDONESIAN SEA USING SATELLITE DATA

    Directory of Open Access Journals (Sweden)

    SUPRATMAN -

    2012-11-01

    Full Text Available Western Indonesian Sea especially Sumatra Sea, Sunda Strait, Pelabuhan Ratu Sea and Prigi Sea is a potential areafor fisheries especially tongkol. Oceanography factors that influenced to the fisheries activity are Sea SurfaceTemperature (SST, Sea Surface Height (SSH, concentration chlorophyll-a (Chl-a, monsoon and Indian Ocean Dipole.This research location is in Western Indonesian Sea. With coordinate is 97.00 E to 114.00 E, and 02.00 N to 11.00 Sin period of 2002 to 2006. Spatial and temporal analysis SSH from Jason-1 Satellite, SST and chl-a from AQUA-MODISsatellite data set used to correlation with fish production. The correlation between Dipole Mode Index (DMI and fishproduction is use also. SST and chl-a data processing by SeaDAS software, SSH derive from website NASA, DMIderived from website NASDA. Fish production data is from statistic fish production data.The correlation value between fish production and SST in Sumatra Sea and Pelabuhanratu Sea is high with value -0.734 and -0.660. In Sunda Strait and Prigi Sea is low, with value -0.560 and -0.566. Meanwhile the correlation valuebetween fish production and chl-a in Sumatra Sea, Sunda Strait and Pelabuhanratu are high and in Prigi Sea is low. Thevalue in Sumatra Sea is 0.868, in Sunda Strait is 0.660, in Pelabuharatu Sea is 0.751 and in Prigi sea is 0.588.The fish production caught by fisherman influence by northwest monsoon (rainy season and southeast monsoon (dryseason. Fish production will decrease in rainy season, and increase at dry season.The correlation value between fish production and DMI has a high correlation in Sumatra Sea, Sunda Strait andPelabuhanratu Sea. Meanwhile, in Prigi Sea the corelation is low. Correlation value in Sumatra Sea is 0.851, in SundaStrait is 0.656, in Pelabuhanratu Sea is 0.691 and in Prigi Sea is 0.463.

  18. Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products

    DEFF Research Database (Denmark)

    Dalgaard, Paw; Mejlholm, Ole; Christiansen, T.J.;

    1997-01-01

    Occurrence and growth of Photobacterium phosphoreum were studied in 20 experiments with fresh fish from Denmark, Iceland and Greece. The organism was detected in all marine fish species but not in fish from fresh water. Growth of P. phosphoreum to high levels (>10(7) cfu g(-1)) was observed in most...

  19. Bacterial dynamics during yearlong spontaneous fermentation for production of ngari, a dry fermented fish product of Northeast India.

    Science.gov (United States)

    Devi, Khunjamayum Romapati; Deka, Manab; Jeyaram, Kumaraswamy

    2015-04-16

    Ngari is the most popular traditionally processed non-salted fish product, prepared from sun-dried small cyprinid fish Puntius sophore (Ham.) in Manipur state of Northeast India. The microbial involvement in ngari production remained uncertain due to its low moisture content and yearlong incubation in anaerobically sealed earthen pots without any significant change in total microbial count. The culture-independent PCR-DGGE analysis used during this study confirmed a drastic bacterial community structural change in comparison to its raw material. To understand the bacterial dynamics during this dry fermentation, time series samples collected over a period of nine months through destructive sampling from two indigenous ngari production centres were analysed by using both culture-dependent and culture-independent molecular methods. A total of 210 bacteria isolated from the samples were identified by amplified ribosomal DNA restriction analysis (ARDRA) based grouping and 16S rRNA gene sequence similarity analysis. The dominant bacteria were Staphylococcus cohnii subsp. cohnii (38.0%), Tetragenococcus halophilus subsp. flandriensis (16.8%), a novel phylotype related to Lactobacillus pobuzihii (7.2%), Enterococcus faecium (7.2%), Bacillus indicus (6.3%) and Staphylococcus carnosus (3.8%). Distinct bacterial dynamics with the emergence of T. halophilus at third month (10(6)CFU/g), L. pobuzihii at sixth month (10(6)CFU/g), S. carnosus at three to six months (10(4)CFU/g) and B. indicus at six to nine months (10(5)CFU/g) in both the production centres was observed during ngari fermentation. However, the other two dominant bacteria S. cohnii and E. faecium were isolated throughout the fermentation with the population of 10(6)CFU/g and 10(4)CFU/g respectively. Culture-independent PCR-DGGE analysis further showed the presence of additional species, in which Kocuria halotolerans and Macrococcus caseolyticus disappeared during fermentation while Clostridium irregulare and

  20. Characterization of structural and functional properties of fish protein hydrolysates from surimi processing by-products.

    Science.gov (United States)

    Liu, Yongle; Li, Xianghong; Chen, Zhijun; Yu, Jian; Wang, Faxiang; Wang, Jianhui

    2014-05-15

    Structural and functional properties of fish protein hydrolysates with different degrees of hydrolysis (DH) from surimi processing by-products, prepared by Protamex and Alcalase, were evaluated. As the DH increased, the zeta potentials of the hydrolysates increased (p>0.05). The surface hydrophobicity of the hydrolysates was significantly affected by DH (phydrolysate with DH 10%, prepared by Protamex, contained more large protein molecules than did the others. Hydrolysis by both enzymes increased solubility to more than 65% over a wide pH range (pH 2-10). The interfacial activities of hydrolysates decreased with increasing DH (phydrolysate with DH 10%, prepared by Protamex, exhibited the best interfacial properties among all of the samples. Thermal properties were also affected by the hydrolysis. The results reveal that structures and functionalities of the hydrolysates were determined both by DH and enzyme type employed. PMID:24423557

  1. The effect of addition Ni and Co on biogas production from fish innards

    Science.gov (United States)

    Hadiyarto, Agus; Hutama, Indra; Hasyim, Wahid

    2015-12-01

    Micro nutrients are needed by the microbes to help decomposition of the organic waste into simple inorganic compounds. In the anaerobic decay is one of the results of methane gas. This research was conducted by adding nickel and cobalt with various concentrations of each the same, namely 0.2 mg/l, 0.4 mg/l and 0.6 mg/l into fish innards with F / M ratio of 0.2. Anaerobic decomposition process conducted in a batch at pH 7-8, mesophilic conditions/ambient temperature. To separate CO2 from CH4 gas used NaOH solution. The volume of gas produced is measured by the fluid displaced method. Most of methane production resulting in the addition of Ni and Co with a concentration of 0.4 mg /l with a yield of 165 liters CH4/kg CODMn or 18,1 liter CH4/kg VSS substrate.

  2. Extraction of light filth from oriental fish products containing spice: collaborative study.

    Science.gov (United States)

    Glaze, L E

    1993-01-01

    A collaborative study was conducted to validate a new method for the extraction of light filth from oriental fish products containing spice. A 100 g test portion is digested by boiling in a mixture of HCl, Igepal DM-710, and CO-730. Light filth is isolated by wet-sieving on a No. 230 plain-weave sieve with Tergitol, deaeration boiling in 40% isopropanol, and extracting with mineral oil-heptane (85 + 15) and 40% isopropanol in a Wildman trap flask. Three spiking levels for rat hairs and insect fragments were used in the study. For rat hairs, recoveries at the low, medium, and high levels averaged 80.0, 71.6, and 88.0%, respectively. Recoveries of insect fragments for low, medium, and high levels averaged 87.8, 83.7, and 89.4%, respectively. The method was adopted first action by AOAC International. PMID:8448443

  3. Enzymatic Hydrolysis of Salmon By-products: Effect of Process Conditions on ACE Inhibiting Activities of Fish Protein Hydrolysates

    OpenAIRE

    Five, Kathrine

    2013-01-01

    By-products from the salmon farming industry contain valuable components, such as proteins and lipids. By-products like frames, heads and viscera can be used as raw material for the production of fish protein hydrolysates with high nutritional value, but also bioactive properties. The hydrolysates are produced by enzymatic hydrolysis using endogenous and commercial enzymes, and the process conditions and raw material influence the properties of the hydrolysate. The first aim of this thesis wa...

  4. Effect of fish and oil nature on frying process and nutritional product quality

    OpenAIRE

    D. Ansorena; Guembe, A. (Ainhoa); Mendizabal, T. (Tatiana); Astiasaran, I. (Iciar)

    2010-01-01

    The modifications on a lean fish (cod-Gadus morhua) and a fatty fish (farmed salmon-Salmo salar) after the application of pan-frying using 2 types of oil with different lipid profile (extra virgin olive oil and sunflower oil) was the aim of this study. Fat content and total energetic value increased significantly after the frying process only in the lean fish, without relevant changes in the fatty fish. Extra virgin olive oil led to a higher fat absorption rate than sunflower oil in both fish...

  5. Total mercury concentrations in anadromous Northern Dolly Varden from the northwestern Canadian Arctic: A historical baseline study

    Energy Technology Data Exchange (ETDEWEB)

    Tran, L., E-mail: l5tran@uwaterloo.ca [Department of Biology, University of Waterloo, Waterloo, Ontario N2L 3G1 (Canada); Reist, J.D. [Fisheries and Oceans Canada, Winnipeg, Manitoba R3T 2N6 (Canada); Power, M., E-mail: m3power@uwaterloo.ca [Department of Biology, University of Waterloo, Waterloo, Ontario N2L 3G1 (Canada)

    2015-03-15

    Previous research has documented the significance of total mercury (THg) as a northern contaminant in general and of fish in particular. While much research has been devoted to documenting both spatial and temporal changes in THg in consumed fish, little effort has been directed at understanding patterns of THg in Dolly Varden (Salvelinus malma), a prized subsistence species throughout the western North American Arctic. Here we report historical THg concentrations for anadromous Dolly Varden from 10 populations in the Yukon and Northwest Territories sampled across a range of latitudes (67–69°N) and longitudes (136–141°W) between the years 1988–91. Unadjusted mean THg concentrations ranged from 15 to 254 ng/g wet weight. Length-adjusted THg concentrations were significantly different among sites, but were not related to latitude or longitude. Within and among populations, THg was significantly related to fork-length, age, δ{sup 15}N, and δ{sup 13}C, with the variation in THg found among populations being best explained by size. The data serve as an important baseline against which future changes in THg levels in this important subsistence fishery may be compared to determine the significance of any observed trends. - Highlights: • THg were measured in Dolly Varden from the Yukon and Northwest Territories. • Length-adjusted THg concentrations were not related to latitude or longitude. • Among-population variation in THg was best explained by fork-length. • Length-adjusted THg concentrations were related to age, δ{sup 15}N, and δ{sup 13}C. • Mean THg were below Health Canada’s consumption guideline for commercial fish.

  6. European official control of food: Determination of histamine in fish products by a HPLC-UV-DAD method.

    Science.gov (United States)

    Altieri, I; Semeraro, A; Scalise, F; Calderari, I; Stacchini, P

    2016-11-15

    The evaluation of histamine content in fish and fishery products, responsible for scombroid poisoning, is essential to guarantee the safety of food. EU regulation requires validated analytical methods to ensure the verification of compliance with food law in official control activity. To this aim a previous gradient RP-HPLC method with DAD detection was modified and validated, according to international guidelines. The reliability of results was tested by analysing fish reference materials within the participation in European proficiency tests. The method has been used for the analysis of real samples consisting of several fish-based products with considerable differences in matrix composition. This characteristic is of great relevance to be able of apply the method in the field of official control. PMID:27283685

  7. Fish peptone development using enzymatic hydrolysis of silver carp by-products as a nitrogen source in Staphylococcus aureus media.

    Science.gov (United States)

    Fallah, Meysam; Bahram, Somayeh; Javadian, Seyed Roholla

    2015-03-01

    Fish peptone was produced using enzymatic hydrolysis of silver carp filleting by-products by alcalase and trypsin. Also, the efficiency of the hydrolysates as a nitrogen source in Staphylococcus aureus medium was compared with commercial TSB. The results indicated that the protein hydrolysate from alcalase and trypsin had high protein content (92.92%, 91.53 respectively), and degree of hydrolysis (4.94%, 4.6% respectively).The results showed that silver carp filleting waste can be an efficient source for fish peptone production as a nitrogen source for S. aureus medium. However, the type of the used proteolytic enzyme considerably affected the performance of the resulting peptone despite the same DH. Fish peptone produced by alcalese performed significantly (P < 0.05) better than commercial TSB as a media for the bacteria while the performance of the trypsin peptone was not as good as the commercial medium. PMID:25838893

  8. Characterization of lactic acid bacteria isolated from a Thai low-salt fermented fish product and the role of garlic as substrate for fermentation

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Huss, Hans Henrik; Gram, Lone

    1999-01-01

    Lactic acid bacteria (LAB) isolated from raw materials (fish, rice, garlic and banana leaves) and processed som-fak (a Thai low-salt fermented fish product) were characterized by API 50- CH and other phenotypic criteria. Lactococcus lactis subsp. lactis and Leuconostoc citreum were specifically a...... alone. This is the first report describing the role of garlic as carbohydrate source for LAB in fermented fish products. (C) 1999 Elsevier Science B.V. All rights reserved...

  9. Climate warming reduces fish production and benthic habitat in Lake Tanganyika, one of the most biodiverse freshwater ecosystems.

    Science.gov (United States)

    Cohen, Andrew S; Gergurich, Elizabeth L; Kraemer, Benjamin M; McGlue, Michael M; McIntyre, Peter B; Russell, James M; Simmons, Jack D; Swarzenski, Peter W

    2016-08-23

    Warming climates are rapidly transforming lake ecosystems worldwide, but the breadth of changes in tropical lakes is poorly documented. Sustainable management of freshwater fisheries and biodiversity requires accounting for historical and ongoing stressors such as climate change and harvest intensity. This is problematic in tropical Africa, where records of ecosystem change are limited and local populations rely heavily on lakes for nutrition. Here, using a ∼1,500-y paleoecological record, we show that declines in fishery species and endemic molluscs began well before commercial fishing in Lake Tanganyika, Africa's deepest and oldest lake. Paleoclimate and instrumental records demonstrate sustained warming in this lake during the last ∼150 y, which affects biota by strengthening and shallowing stratification of the water column. Reductions in lake mixing have depressed algal production and shrunk the oxygenated benthic habitat by 38% in our study areas, yielding fish and mollusc declines. Late-20th century fish fossil abundances at two of three sites were lower than at any other time in the last millennium and fell in concert with reduced diatom abundance and warming water. A negative correlation between lake temperature and fish and mollusc fossils over the last ∼500 y indicates that climate warming and intensifying stratification have almost certainly reduced potential fishery production, helping to explain ongoing declines in fish catches. Long-term declines of both benthic and pelagic species underscore the urgency of strategic efforts to sustain Lake Tanganyika's extraordinary biodiversity and ecosystem services. PMID:27503877

  10. Fish silage as feed ingredient for fish and livestock

    OpenAIRE

    Rurangwa, E.; Vuuren, van, T.; Poelman, M.

    2014-01-01

    The present report analyses through a literature review the potential of fish silage to valorise fish processing by-products into economically relevant protein sources for fish and livestock feed production in East Africa.

  11. Partial and total fish meal replacement by agricultural products in the diets improve sperm quality in African catfish (Clarias gariepinus)

    NARCIS (Netherlands)

    Nyina-wamwiza, L.; Milla, S.; Pierrard, M.A.; Rurangwa, E.; Mandiki, S.N.M.; Look, van K.J.W.; Kestemont, P.

    2012-01-01

    This study investigated the long-term effects of total and partial replacement of dietary fish meal (FM) by a mixture of agricultural products on sperm quality of African catfish Clarias gariepinus. Four isonitrogenous and isoenergetic diets were formulated containing graded levels of either 50% FM

  12. Effect of temperature on acoustic communication: sound production in the croaking gourami (labyrinth fishes).

    Science.gov (United States)

    Ladich, Friedrich; Schleinzer, Günter

    2015-04-01

    Sound communication comprising the production and detection of acoustic signals is affected by ambient temperature in ectothermic animals. In the present study we investigated the effects of temperature on sound production and characteristics in the croaking gourami Trichopsis vittata, a freshwater fish from Southeast Asia possessing a highly specialized sound-generating mechanism found only in a single genus. The croaking gourami produces pulsed sounds by stretching and plucking two enhanced pectoral fin tendons during rapid pectoral fin beating. Croaking sounds typically consist of a series of double-pulsed bursts with main energies between 1 and 1.5 kHz. Sounds were recorded during dyadic contests between two males at three different temperatures (25°, 30° and 35°C). The mean dominant frequency increased with rising temperature from 1.18 to 1.33 kHz, whereas temporal characteristics decreased. The sound interval dropped from 492 to 259 ms, the burst period from 51 to 35 ms and the pulse period from 5.8 to 5.1 ms. In contrast, the number of sounds and number of bursts within a sound were not affected by temperature. The current study shows that spectral and temporal characteristics of sounds are affected in different ways by temperature in the croaking gourami, whereas the numbers of sounds and bursts remain unaffected. We conclude that acoustic communication in gouramis is affected by changes in ambient temperature. PMID:25433336

  13. Levels of Renibacterium salmoninarum antigens in resident and anadromous salmonids in the River Ellidaár system in Iceland.

    Science.gov (United States)

    Kristmundsson, Á; Árnason, F; Gudmundsdóttir, S; Antonsson, T

    2016-06-01

    In relation to stock enhancement programmes, wild salmon broodfish have been routinely screened for the presence of Renibacterium salmoninarum antigens (Rs-Ag) for decades. A sudden increase in the prevalence of Rs-Ag experienced caused extensive problems to this industry as eggs from positive fish are discarded. The prevalence and level of Rs-Ag were examined in resident and anadromous salmonids in the River Ellidaár system and the progress of Rs-Ag in a cohort of salmon followed. Both prevalence and Rs-Ag levels were high in resident salmonids and emigrating salmon smolts in the river system. When the smolts re-entered their home river as adults the following summer, they were almost free of Rs-Ag, but the longer they stayed in the river, the more Rs-Ag they acquired; the majority being positive at spawning. This study demonstrates a high level of Rs-Ag in salmonids in the River Ellidaár system which significantly reduces in the salmon during its seawater phase. Accordingly, it seems ideal to sample salmon broodfish as soon as possible after ascending the river and subsequently transfer to Rs-free environment for storage until stripping, which could result in lower Rs-prevalence and minimize the problems that stock enhancement programmes have faced due to Rs-positive wild broodfish. PMID:26275672

  14. Marine migration and habitat use of anadromous brown trout Salmo trutta

    DEFF Research Database (Denmark)

    Eldøy, Sindre Håvarstein; Davidsen, Jan Grimsrud; Thorstad, Eva Bonsak;

    2015-01-01

    The biology and ecology of anadromous brown trout (Salmo trutta) at sea is poorly understood. This study provided information on spatial and temporal distribution of sea trout in the ocean. The behaviour of 115 individuals (veteran migrants, 270–700 mm) was tracked by using acoustic telemetry in a...

  15. 76 FR 27017 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-05-10

    ... tags, measured, and released. Some individuals would have their stomach contents sampled via non-lethal... Puget Sound/ Georgia Basin rockfish. The proposed research is intended to increase knowledge of species...): threatened PS. Chum salmon (O. nerka): Hood Canal (HC) summer-run. Rockfish: Puget Sound/Georgia Basin...

  16. Comprehensive Plan for Rehabilitation of Anadromous Fish Stocks in the Umatilla River Basin, 1985 Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    Boyce, Raymond R.

    1986-01-01

    The goals of the project were to: establish fishery rehabilitation objectives for naturally and hatchery produced salmonids in the Umatilla Basin; estimate potential benefits of each of the rehabilitation and flow enhancement projects to naturally and hatchery produced salmonids; and develop a plan to set priorities, implement, and evaluate projects that will achieve rehabilitation objectives. This document identifies fishery needs, quantifies the contribution of proposed fishery projects under present and enhanced flows, provides cost estimates for projects, and provides a plan for prioritization, implementation, and evaluation of projects.

  17. 78 FR 17355 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-03-21

    ... (76 FR 21857) that USGS applied for a scientific research permit under section 10(a)(1)(A) of the ESA... Administration (NOAA), Commerce. ACTION: Receipt of an application for a new scientific research permit (16506) and notice of withdrawal of a scientific research permit application (16128). ] SUMMARY: Notice...

  18. 77 FR 3743 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-01-25

    ... increase knowledge of the species and to help guide management and conservation efforts. DATES: Written... an ongoing effort to monitor and increase the success of restoration and enhancement efforts... will be used to help assess land management practices and will be shared with interested state...

  19. 77 FR 42278 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-07-18

    ... research activities are intended to increase knowledge of the species and to help guide management and... Register (76 FR 57717) with a 30 day comment period from September 16, 2011 to October 17, 2011....

  20. 76 FR 15946 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-03-22

    ... increase knowledge of the species and to help guide management and conservation efforts. These documents... the Guadalupe River watershed. Increased information regarding CCC steelhead habitat use...

  1. 78 FR 60254 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-10-01

    ... to Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation efforts. The...; they would not be removed from the stream. The research would benefit listed species by...

  2. 76 FR 31590 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-06-01

    ... under the Endangered Species Act (ESA). The proposed research programs are intended to increase knowledge of the species and to help guide management and conservation efforts. DATES: Written comments on... will be captured by dip-net and transported to a perennial flow section downstream on their...

  3. 78 FR 1201 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-01-08

    ... application requests relating to Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation... to monitor listed salmonid health, help guide sockeye salmon recovery operations, and out...

  4. 77 FR 33717 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2012-06-07

    ... salmonids listed under the Endangered Species Act (ESA). The proposed research is intended to increase knowledge of the species and to help guide management and conservation efforts. The application and related... Federal Register on December 8, 2010 (75 FR 76400). No comments were received for this...

  5. 76 FR 14923 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-03-18

    ... to Pacific salmonids. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and help guide management and conservation efforts. The applications..., chlorophyll fluorescence, and irradiance near bottom). The research would benefit listed species by...

  6. 75 FR 50746 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-08-17

    ... application requests relating to Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation... research on carp. The research would benefit listed species by helping managers determine the...

  7. 75 FR 22738 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-04-30

    ... to Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation efforts. The... is designed to help assess juvenile habitat use in the San Juan Islands. The researchers...

  8. 75 FR 44760 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-07-29

    ... Pacific salmon. The proposed research is intended to increase knowledge of species listed under the Endangered Species Act (ESA) and to help guide management and conservation efforts. The application may be... protection and restoration actions in the estuary help Chinook salmon populations in the Snohomish...

  9. 76 FR 27016 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-05-10

    ... to Pacific salmon. The proposed research would increase knowledge of species listed under the Endangered Species Act (ESA) and help guide management and conservation efforts. DATES: Comments or requests... sediment retention structure. Also, researchers would collect information that would increase...

  10. 76 FR 21857 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-04-19

    ... Advanced Telemetry Systems (ATS) tags, and using portable and stationary antennas, receivers, and data loggers capable of tracking ATS tags to compile smolt movement data. Field activities will occur...

  11. 76 FR 57717 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2011-09-16

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Notice of issuance of permits. SUMMARY: NMFS has issued permit 15926 to... at five unscreened irrigation water diversions located along the Sacramento River and Delta,...

  12. 75 FR 78226 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-12-15

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Receipt of applications for scientific research permits; request for... Thomas R. Payne and Associates (TRPA) in Arcata, CA (15542), the Glenn-Colusa Irrigation District...

  13. 78 FR 7755 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-02-04

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Receipt of two permit applications and one permit modification request... fyke nets positioned at the diversion outfall in the irrigation canal. The diversion has been...

  14. 78 FR 18963 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2013-03-28

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Receipt of three permit applications for scientific research and... the effects of water diversion facilities maintained by the Turlock and Modesto Irrigation...

  15. 75 FR 14134 - Endangered and Threatened Species; Take of Anadromous Fish

    Science.gov (United States)

    2010-03-24

    ... From the Federal Register Online via the Government Publishing Office DEPARTMENT OF COMMERCE... Administration (NOAA), Commerce. ACTION: Receipt of applications for scientific research permits; request for... American green sturgeon at five irrigation diversion sites (river miles 88.2, 90.1, 102.5, 103.3, and...

  16. Improving the productivity of imported dairy cattle on small-holder farms in Morocco through supplementation with fish silage blocks

    International Nuclear Information System (INIS)

    The present study was designed to identify problems that lower the productivity of imported dairy cattle in Morocco. For this purpose, a comprehensive survey was carried out on 8 small-holder farms over a period of two years. Analysis of the data collected indicated that in most of the herds reproductive performance was adequate (calving intervals ranging from 338 ± 11 to 420 ± 31 and services to conception ranging from 1.14 ± 0.13 to 1.91 ± 0.3), but the animals had difficulty in meeting the nutrient requirements for milk production. Although some farmers provided supplements to their animals they were either expensive or not available at the required time. One possible way of alleviating the problem was the introduction of a fish by-product into the dairy cattle ration. Two experiments were conducted, one at the Institute experimental farm and the other at a private farm selected for the survey. In both experiments, fish silage blocks were incorporated into the ration of dairy cattle in replacement of an equal amount of the most commonly used supplements. The introduction of fish silage blocks in the ration did not affect their intake or body condition. In addition, the yield and quality of the milk were maintained. This substitution allowed the farmer to utilize by-products from the fish industry which are readily available and less costly than most conventional supplementary feeds. It is concluded, that the proposed utilization of fish silage blocks will reduce the production costs and improve the economic efficiency of the small-holder farms. (author)

  17. Fish protein hydrolysates based on Atlantic salmon by-products. Enzyme cost-efficiency and characterization of sensory, surface-active and nutritional properties

    OpenAIRE

    Aspevik, Tone

    2016-01-01

    The world fisheries and fish farming industries generate large amounts of by-products after the primary processing of fish to edible products. In Norway alone, this accounted for almost 900,000 tons in 2014. Based on present industrial practice, most of the by- products are either discarded or used in the manufacture of low-value commodity products such as fish silage, fishmeal and oil. By-product material from the primary filleting process, such as heads and backbones, contain high-quality f...

  18. Evaluation of Juvenile Fish Bypass and Adult Fish Passage Facilities at Water Diversions in the Umatilla River; 1993 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Knapp, Suzanne M.

    1994-03-01

    This report presents progress from October 1992 through September 1993 in evaluating juvenile fish bypass facilities at Three Mile Falls, Maxwell, Westland, and Feed Canal dams on the Umatilla River, and in evaluating adult fish passage in the lower Umatilla River. Also reported is an effort to evaluate delayed mortality and stress responses of juvenile salmonids resulting from trapping and transport at high temperatures. These studies are part of a program to rehabilitate anadromous fish stocks in the matilla River Basin, including restoration of coho salmon and chinook salmon, as well as enhancement of summer steelhead.

  19. Use of edible fishery by-products as sources of nutrients for fish and livestock in Zanzibar, Tanzania

    International Nuclear Information System (INIS)

    Results show percentage fish waste (%ww) between individual genera and species varied significantly (10.47 ± 0.93; P < 0.001). Average annual fish waste produced is 2.040t out of total 1.84, 1.81, 1.79 and 2.72 thousand tonnes from the years 2001, 2002, 2003 and 2004 catches respectively. The body parts of fish significantly determined fat and mineral composition (LSM for gills = 10.85 ± 1.486 g/100 g DM EE vs. guts = 15.45 ± 1.486 g/100 g DM EE; P = 0.033 and LSM for gills = 23.49 ± 1.494 g/100 g DM mineral vs. guts = 14.27 ± 1.494 g/100 g DM Ash; P < 0.001), while treatment (boiling at 95 - 105 deg C) had no effect on both fat, protein and mineral. Significant variation in overall protein content between species (LSM = 57.68 ± 2.33; P < 0.001) is observed. Slight dispersions between sites for mineral (LSM = 29.1 ± 2.01 g/100 g DM) and fat (LSM = 13.93 ± 1.05 g/100 g DM) showed up in bulky wastes. It was concluded that valuable quantity of fish waste is available to reduce the limiting protein supplementation problem in both livestock and fish farming in the western Indian Ocean region. Furthermore, effective utilization of fish waste could help in recycling of the by-product and clearing the environment. Additional on-station and on-farm studies are required to measure the intakes and effects of the fish waste supplement on milk yields and growth performances. (author)

  20. Energy Consumption and Greenhouse Gases Emission form Canned Fish Production in Iran a Case Study: Khuzestan Province

    Directory of Open Access Journals (Sweden)

    Abbas Asakereh

    2010-08-01

    Full Text Available Energy is a fundamental ingredient in the process of economic development, as it provides essential services that maintain economic activity and the quality of human life but intensive use of it causes problems threatening public health and environment. The aim of this study was to evaluate energy consumption and greenhouse gases emission from canned fish production in the Khuzestan province, Iran, to determine the losing energy factors and pollutant emission. In this research, canneries, consuming human labor, electricity and diesel fuel energy sources w ere investigated. Total input energy was 22681.8 MJ/t that diesel fuel had the biggest share in the total energy up to 98%. Energy of labour was a small amount of total input energy, but it is the most expensive input in the canned fish production. Primary cooking and sterilization operations are most consumers of input energy in canning fish production with 21202.6 MJ/t. Manual operations of fish cleaning and transferring, includes the lowest energy and this stage includes 43.33% of total human labour. Amount of greenhouse gas and air pollutant emissions from diesel fuel is much greater than electricity in fish cannery. Emission of CO2, NOX and SO2 are the most gas emission with 1071.282, 7.264 and 6.52 Kg/t, respectively. Productivity of labour and electricity, diesel fuel and labour energy were 0.025 t/La 1h and 2.2, 0.044 t/GJ and 0.056 t/MJ, respectively. Using agitating retorts in steed of still retorts and reform path of transferring vapor will decrease the diesel fuel consumption and greenhouse gas emission.

  1. Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case.

    Directory of Open Access Journals (Sweden)

    Angel Avadí

    Full Text Available Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption supply chains with local or international scopes. It combines a material flow model (including an ecosystem dimension of the supply chains, calculation of sustainability indicators (environmental, socio-economic, nutritional, and finally multi-criteria comparison of alternative supply chains (e.g. fates of landed fish and future exploitation scenarios. The Peruvian anchoveta fishery is the starting point for various local and global supply chains, especially via reduction of anchoveta into fishmeal and oil, used worldwide as a key input in livestock and fish feeds. The Peruvian anchoveta supply chains are described, and the proposed methodology is used to model them. Three scenarios were explored: status quo of fish exploitation (Scenario 1, increase in anchoveta landings for food (Scenario 2, and radical decrease in total anchoveta landings to allow other fish stocks to prosper (Scenario 3. It was found that Scenario 2 provided the best balance of sustainability improvements among the three scenarios, but further refinement of the assessment is recommended. In the long term, the best opportunities for improving the environmental and socio-economic performance of Peruvian fisheries are related to sustainability-improving management and policy changes affecting the reduction industry. Our approach provides the tools and quantitative results to identify these best improvement opportunities.

  2. Coupled ecosystem/supply chain modelling of fish products from sea to shelf: the Peruvian anchoveta case.

    Science.gov (United States)

    Avadí, Angel; Fréon, Pierre; Tam, Jorge

    2014-01-01

    Sustainability assessment of food supply chains is relevant for global sustainable development. A framework is proposed for analysing fishfood (fish products for direct human consumption) supply chains with local or international scopes. It combines a material flow model (including an ecosystem dimension) of the supply chains, calculation of sustainability indicators (environmental, socio-economic, nutritional), and finally multi-criteria comparison of alternative supply chains (e.g. fates of landed fish) and future exploitation scenarios. The Peruvian anchoveta fishery is the starting point for various local and global supply chains, especially via reduction of anchoveta into fishmeal and oil, used worldwide as a key input in livestock and fish feeds. The Peruvian anchoveta supply chains are described, and the proposed methodology is used to model them. Three scenarios were explored: status quo of fish exploitation (Scenario 1), increase in anchoveta landings for food (Scenario 2), and radical decrease in total anchoveta landings to allow other fish stocks to prosper (Scenario 3). It was found that Scenario 2 provided the best balance of sustainability improvements among the three scenarios, but further refinement of the assessment is recommended. In the long term, the best opportunities for improving the environmental and socio-economic performance of Peruvian fisheries are related to sustainability-improving management and policy changes affecting the reduction industry. Our approach provides the tools and quantitative results to identify these best improvement opportunities. PMID:25003196

  3. Importance of Photobacterium phosphoreum in relation to spoilage of modified atmosphere-packed fish products

    DEFF Research Database (Denmark)

    Dalgaard, Paw; Mejlholm, Ole; Christiansen, T.J.; Huss, Hans Henrik

    1997-01-01

    detection of psychrotolerant and heat-labile micro-organisms like P. phosphoreum. These methods have been used in many previous studies of MAP fish and this could explain why, contrary to the findings in the present study, P. phosphoreum in general was not detected previously in spoiled MAP fish....

  4. Biodiesel Production from Spent Fish Frying Oil Through Acid-Base Catalyzed Transesterification

    Directory of Open Access Journals (Sweden)

    Abdalrahman B. Fadhil

    2012-06-01

    Full Text Available Biodiesel fuels were prepared from a special type of frying oil namely spent fish frying oil through two step transesterification viz. acid-base catalyzed transesterification. Hydrochloric acid and potassium hydroxide with methanol were used for this purpose. The oil was pre-treated with (1.0 wt% HCl and methanol to reduce free fatty acids content of the oil. Then, conditions of the base catalyzed step such as base concentration, reaction temperature, methanol to oil molar ratio and reaction time were optimized. The study raveled that, 0.50% KOH w/w of oil; a 6:1 methanol to oil molar ratio; a reaction temperature of 60°C and a duration of 1h were the optimal conditions because they resulted in high biodiesel yield. Fuel properties of the products were assessed and found better than those of the parent oil. Furthermore, they met the specified limits according to the ASTM standards. Thin layer chromatography was used as a simple technique to monitor the transesterification of the oil. Blending of the optimal biodiesel sample with petro diesel using specified volume percentages was done as well. The results indicated that biodiesel had slight effect on the values of the assessed properties.

  5. Fishing amplifies forage fish population collapses

    Science.gov (United States)

    Essington, Timothy E.; Moriarty, Pamela E.; Froehlich, Halley E.; Hodgson, Emma E.; Koehn, Laura E.; Oken, Kiva L.; Siple, Margaret C.; Stawitz, Christine C.

    2015-01-01

    Forage fish support the largest fisheries in the world but also play key roles in marine food webs by transferring energy from plankton to upper trophic-level predators, such as large fish, seabirds, and marine mammals. Fishing can, thereby, have far reaching consequences on marine food webs unless safeguards are in place to avoid depleting forage fish to dangerously low levels, where dependent predators are most vulnerable. However, disentangling the contributions of fishing vs. natural processes on population dynamics has been difficult because of the sensitivity of these stocks to environmental conditions. Here, we overcome this difficulty by collating population time series for forage fish populations that account for nearly two-thirds of global catch of forage fish to identify the fingerprint of fisheries on their population dynamics. Forage fish population collapses shared a set of common and unique characteristics: high fishing pressure for several years before collapse, a sharp drop in natural population productivity, and a lagged response to reduce fishing pressure. Lagged response to natural productivity declines can sharply amplify the magnitude of naturally occurring population fluctuations. Finally, we show that the magnitude and frequency of collapses are greater than expected from natural productivity characteristics and therefore, likely attributed to fishing. The durations of collapses, however, were not different from those expected based on natural productivity shifts. A risk-based management scheme that reduces fishing when populations become scarce would protect forage fish and their predators from collapse with little effect on long-term average catches. PMID:25848018

  6. Optimizing headspace sampling temperature and time for analysis of volatile oxidation products in fish oil

    DEFF Research Database (Denmark)

    Rørbæk, Karen; Jensen, Benny

    1997-01-01

    Headspace-gas chromatography (HS-GC), based on adsorption to Tenax GR(R), thermal desorption and GC, has been used for analysis of volatiles in fish oil. To optimize sam sampling conditions, the effect of heating the fish oil at various temperatures and times was evaluated from anisidine values (AV......) and HS-CC. AV indicated sample degradations at 90 degrees C but only small alterations between 60 and 75 degrees C. HS-GC showed increasing response with temperature and rime. Purging at 75 degrees C for 45 min was selected as the preferred sampling condition for oxidized fish oil....

  7. Optimizing headspace sampling temperature and time for analysis of volatile oxidation products in fish oil

    DEFF Research Database (Denmark)

    Rørbæk, Karen; Jensen, Benny

    1997-01-01

    Headspace-gas chromatography (HS-GC), based on adsorption to Tenax GR(R), thermal desorption and GC, has been used for analysis of volatiles in fish oil. To optimize sam sampling conditions, the effect of heating the fish oil at various temperatures and times was evaluated from anisidine values (......) and HS-CC. AV indicated sample degradations at 90 degrees C but only small alterations between 60 and 75 degrees C. HS-GC showed increasing response with temperature and rime. Purging at 75 degrees C for 45 min was selected as the preferred sampling condition for oxidized fish oil....

  8. Effect of Codon Optimisation on the Production of Recombinant Fish Growth Hormone in Pichia pastoris

    OpenAIRE

    2014-01-01

    This study was established to test the hypothesis of whether the codon optimization of fish growth hormone gene (FGH) based on P. pastoris preferred codon will improve the quantity of secreted rFGH in culture supernatant that can directly be used as fish feed supplements. The optimized FGH coding sequence (oFGH) and native sequence (nFGH) of giant grouper fish (Epinephelus lanceolatus) were cloned into P. pastoris expression vector (pPICZαA) downstream of alcohol oxidase gene (AOX1) for effic...

  9. Restructured fish product from white croacker (Micropogonias furnieri mince using microbial transglutaminas

    Directory of Open Access Journals (Sweden)

    Alex Augusto Gonçalves

    2010-08-01

    Full Text Available This study aimed at determining the influence of three concentrations of commercial transglutaminase enzyme in restructured fillet of minced fish from white croacker (Micropogonias furnieri, one of the four marine species with notability in Brazil. The restructured fillet developed had advantages when compared to traditional fillet, such as absence of spine and less flavour intensity (washes cycles. Washing process for white croacker mince was compared with five clarification agents: water (control, phosphoric acid (H3PO4, sodium chloride (NaCl, calcium carbonate (CaCO3 and sodium bicarbonate (NaHCO3. The higher quality product (whiteness was obtained with calcium carbonate washes. Three concentrations (1.5, 1.0 and 0.5% of microbial transglutaminase MGTase (Active TG-B %v/v and Active TG-BP %w/w were compared, in order to produce fish restructured product (boneless fillet. The concentration of 1.5% (both enzymes, produced better results. The restructured products were compared by sensory analysis and showed better sensory parameters (appearance, odour, flavour and texture samples treated with Active TG-B (solution form.Este estudo teve como objetivo determinar a influência de três concentrações de enzima transglutaminase comercial em filés reestruturado a partir de polpa de corvina (Micropogonias furnieri, uma das quatro espécies marinhas notáveis no Brasil. O filé reestruturado desenvolvido tem vantagens quando comparado aos filés tradicionais, tais como, a ausência da espinhas e sabor menos intenso (ciclos de lavagens. O processo de lavagem da polpa de corvina foi comparado com cinco agentes clarificantes: água (controle, ácido fosfórico (H3PO4, cloreto de sódio (NaCl, carbonato de cálcio (CaCO3 e bicarbonato de sódio (NaHCO3. O produto de qualidade superior (mais branco foi obtido com a lavagem com carbonato de cálcio. Três concentrações (1,5%, 1,0% e 0,5% de transglutaminase microbiana (Activa TG-B % v/v e Activa TG

  10. Use of Sound for Fish Protection at Power Facilities : A Historical Perspective of the State of the Art : Phase 1 Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    Carlson, Thomas J.

    1994-11-01

    This paper summarizes the current state of the knowledge of fish hearing, i.e., what is known about fish response to sound, and provides a starting place for investigation into the use of sonic behavior modification to help solve pressing problems in the maintenance and recovery of anadromous and resident fish stocks of the Columbia River Basin. The challenge for scientists and engineers is to understand (1) how and what fish hear, and (2) how to use this knowledge to influence fish behavior or to factor fish sensory systems and behavior into the design of fish protection devices at power-production and water-control facilities. The sections that follow are a studied response to this challenge. In many respects, the search for effective and economical ways to modify fish behavior without physical intervention is one of the grails of fish management, particularly (although not exclusively), relative to electric power production. Within the Columbia River Basin and elsewhere, water is put to many uses not conducive to the health of indigenous fish. Irrigation, impoundment, and hydropower production frequently modify the riverine environment to the detriment of indigenous stocks while creating productive environments for competing or predatory species. The mechanisms of impact are numerous. Water project managers, when faced with the need to reduce impacts of their operations on fish health, generally attempt to divert fish from high-risk to lower-risk regions or manage the environment in such a way as to increase the survival prospects of impacted species. Almost without exception, risk reduction is accomplished by using physical barriers of one form or another. Unfortunately, physical barriers at water projects have several drawbacks, e.g., reducing available water flow for energy production and incurring high maintenance costs. In addition, recent studies (Sale et al. 1991) have documented that once these barriers are installed, they are rarely evaluated for

  11. Evidence of salmon lice-induced mortality of anadromous brown trout (Salmo trutta) in the Hardangerfjord, Norway

    OpenAIRE

    Skaala, Øystein; Kålås, Steinar; Borgstrøm, Reidar

    2013-01-01

    The Hardangerfjord, western Norway, is an area with a high concentration of salmon farms, high levels of infection of salmon lice in anadromous brown trout, and declining trout populations. This study assessed the marine survival rate of anadromous trout from the River Guddalselva, in the central part of the fjord, and tested the hypothesis that trout populations in this area are depressed by salmon lice infection. From 2001 to 2011, all descending smolts and trout returning from the fjord we...

  12. A bioeconomic analysis of sustainability of marine fish production in Kerala

    OpenAIRE

    Aswanthy, N.; Shanmugam, T.R.; Ashok, K.R.; Sathiadhas, R.

    2009-01-01

    The study has been undertaken in Kerala State in India with an overall objective of analyzing the bio-economic conditions of commercially exploited marine fishes for assessing their sustainability in the context of existing management practices. Maximum sustainable yield, maximum economic yield and open access levels of yield and effort were analyzed using Gompertz-Fox growth model. The study concluded that the fishing effort exceeded the economically optimal levels and there is unnecessary w...

  13. Fish peptone development using enzymatic hydrolysis of silver carp by-products as a nitrogen source in Staphylococcus aureus media

    OpenAIRE

    Fallah, Meysam; Bahram, Somayeh; Javadian, Seyed Roholla

    2015-01-01

    Fish peptone was produced using enzymatic hydrolysis of silver carp filleting by-products by alcalase and trypsin. Also, the efficiency of the hydrolysates as a nitrogen source in Staphylococcus aureus medium was compared with commercial TSB. The results indicated that the protein hydrolysate from alcalase and trypsin had high protein content (92.92%, 91.53 respectively), and degree of hydrolysis (4.94%, 4.6% respectively).The results showed that silver carp filleting waste can be an efficien...

  14. Molecular Identification of Lactic Acid Bacteria Producing Antimicrobial Agents from Bakasang, An Indonesian Traditional Fermented Fish Product

    OpenAIRE

    Helen Joan Lawalata; Langkah Sembiring; Endang Sutriswati Rahayu

    2015-01-01

    AbstractTwenty seven strains of lactic acid bacteria (LAB) were isolated from bakasang, Indonesian traditional fermented fish product. In general, LAB have inhibitory activity againts pathogenic bacteria and spoilage bacteria. Screening for antimicrobia activity of isolates were performed with well-diffusion method. One isolate that was designed as Pediococcus BksC24 was the strongest against bacteria pathogenic and spoilage bacteria. This strain was further identified by 16S rRNA gen sequenc...

  15. Whole grain products, fish and bilberries alter glucose and lipid metabolism in a randomized, controlled trial: the Sysdimet study.

    Directory of Open Access Journals (Sweden)

    Maria Lankinen

    Full Text Available BACKGROUND: Due to the growing prevalence of type 2 diabetes, new dietary solutions are needed to help improve glucose and lipid metabolism in persons at high risk of developing the disease. Herein we investigated the effects of low-insulin-response grain products, fatty fish, and berries on glucose metabolism and plasma lipidomic profiles in persons with impaired glucose metabolism. METHODOLOGY/PRINCIPAL FINDINGS: Altogether 106 men and women with impaired glucose metabolism and with at least two other features of the metabolic syndrome were included in a 12-week parallel dietary intervention. The participants were randomized into three diet intervention groups: (1 whole grain and low postprandial insulin response grain products, fatty fish three times a week, and bilberries three portions per day (HealthyDiet group, (2 Whole grain enriched diet (WGED group, which includes principally the same grain products as group (1, but with no change in fish or berry consumption, and (3 refined wheat breads (Control. Oral glucose tolerance, plasma fatty acids and lipidomic profiles were measured before and after the intervention. Self-reported compliance with the diets was good and the body weight remained constant. Within the HealthyDiet group two hour glucose concentration and area-under-the-curve for glucose decreased and plasma proportion of (n-3 long-chain PUFAs increased (False Discovery Rate p-values <0.05. Increases in eicosapentaenoic acid and docosahexaenoic acid associated curvilinearly with the improved insulin secretion and glucose disposal. Among the 364 characterized lipids, 25 changed significantly in the HealthyDiet group, including multiple triglycerides incorporating the long chain (n-3 PUFA. CONCLUSIONS/SIGNIFICANCE: The results suggest that the diet rich in whole grain and low insulin response grain products, bilberries, and fatty fish improve glucose metabolism and alter the lipidomic profile. Therefore, such a diet may have a

  16. Grande Ronde Basin Fish Habitat Enhancement Project : 2007 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    McGowan, Vance R.; Morton, Winston H.

    2008-12-30

    On July 1, 1984 the Bonneville Power Administration and the Oregon Department of Fish and Wildlife entered into an intergovernmental contract to initiate fish habitat enhancement work in the Joseph Creek subbasin of the Grande Ronde River Basin in northeast Oregon. In 1985 the Upper and Middle Grande Ronde River, and Catherine Creek subbasins were included in the contract, and in 1996 the Wallowa River subbasin was added. The primary goal of 'The Grande Ronde Basin Fish Habitat Enhancement Project' is to create, protect, and restore riparian and instream habitat for anadromous salmonids, thereby maximizing opportunities for natural fish production within the basin. This project provided for implementation of Program Measure 703 (C)(1), Action Item 4.2 of the Northwest Power Planning Council's Columbia River Basin Fish and Wildlife Program (NPPC, 1987), and continues to be implemented as offsite mitigation for mainstem fishery losses caused by the Columbia River hydro-electric system. All work conducted by the Oregon Department of Fish and Wildlife and partners is on private lands and therefore requires that considerable time be spent developing rapport with landowners to gain acceptance of, and continued cooperation with this program throughout 10-15 year lease periods. Both passive and active restoration treatment techniques are used. Passive regeneration of habitat, using riparian exclosure fencing and alternate water sources are the primary method to restore degraded streams when restoration can be achieved primarily through changes in management. Active restoration techniques using plantings, bioengineering, site-specific instream structures, or whole stream channel alterations are utilized when streams are more severely degraded and not likely to recover in a reasonable timeframe. Individual projects contribute to and complement ecosystem and basin-wide watershed restoration efforts that are underway by state, federal, and tribal agencies, and

  17. Genotypic and phenotypic characterization of garlic-fermenting lactic acid bacteria isolated from som-fak, a Thai low-salt fermented fish product

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Valyasevi, R.; Huss, Hans Henrik;

    2002-01-01

    AIMS: To evaluate the importance of garlic for fermentation of a Thai fish product, and to differentiate among garlic-/inulin-fermenting lactic acid bacteria (LAB) at strain level. METHODS AND RESULTS: Som-fak was prepared by fermentation of a mixture of fish, salt, rice, sucrose and garlic. p...

  18. Idaho Habitat and Natural Production Monitoring : Annual Report 1989.

    Energy Technology Data Exchange (ETDEWEB)

    Kiefer, Russell B.; Forster, Katharine A.

    1991-01-01

    Project 83-7 was established under the Northwest Power Planning Council's 1982 Fish and Wildlife Program to monitor natural production of anadromous fish, evaluate Bonneville Power Administration (BPA) habitat improvement projects, and develop a credit record for off-site mitigation projects in Idaho. Project 83-7 is divided into two subprojects: general and intensive monitoring. Primary objectives of the general monitoring subproject (Part 1) are to determine natural production increases due to habitat improvement projects in terms of parr production and to determine natural production status and trends in Idaho. The second objective is accomplished by combining parr density data from monitoring and evaluation of BPA habitat projects and from other Idaho Department of Fish and Game (IDFG) management and research activities. Primary objectives of the intensive monitoring subproject (Part 2) are to determine the number of returning chinook and steelhead adults necessary to achieve optimal smolt production and to develop mitigation accounting based on increases in smolt production. Two locations are being intensively studied to meet these objectives. Field work began in 1987 in the upper Salmon River and Crooked River (South Fork Clearwater River tributary). 22 refs., 10 figs., 17 tabs.

  19. Characterization of lactic acid bacteria isolated from a Thai low-salt fermented fish product and the role of garlic as substrate for fermentation

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Huss, Hans Henrik; Gram, Lone

    1999-01-01

    Lactic acid bacteria (LAB) isolated from raw materials (fish, rice, garlic and banana leaves) and processed som-fak (a Thai low-salt fermented fish product) were characterized by API 50- CH and other phenotypic criteria. Lactococcus lactis subsp. lactis and Leuconostoc citreum were specifically...... associated with fish fillet and minced fish, Lactobacillus paracasei subsp. paracasei with boiled rice and Weisella confusa with garlic mix and banana leaves. In addition, Lactobacillus plantarum, Lactobacillus pentosus and Pediococcus pentosaceus were isolated from raw materials. A succession of aciduric...

  20. Importance of benthic production to fish populations in Lake Mead prior to the establishment of quagga mussels

    Science.gov (United States)

    Umek, John; Chandra, Sudeep; Rosen, Michael; Wittmann, Marion; Sullivan, Joe; Orsak, Erik

    2010-01-01

    Limnologists recently have developed an interest in quantifying benthic resource contributions to higher-level consumers. Much of this research focuses on natural lakes with very little research in reservoirs. In this study, we provide a contemporary snapshot of the food web structure of Lake Mead to evaluate the contribution of benthic resources to fish consumers. In addition, we document the available food to fishes on soft sediments and changes to the invertebrate community over 2 time periods. Benthic invertebrate food availability for fishes is greater in Las Vegas Bay than Overton Arm. Las Vegas Bay is dominated by oligochaetes, whose biomass increased with depth, while Overton Arm is dominated by chironomids, whose biomass did not change with depth. Diet and isotopic measurements indicate the fish community largely relies on benthic resources regardless of basin (Las Vegas Bay >80%; Overton Arm >92%); however, the threadfin shad likely contribute more to largemouth and striped bass production in Overton Arm versus Las Vegas Bay. A 2-time period analysis, pre and post quagga mussel establishment and during lake level declines, suggests there is no change in the density of benthic invertebrates in Boulder Basin, but there were greater abundances of select taxa in this basin by season and depth than in other basins. Given the potential of alterations as a result of the expansion of quagga mussel and the reliance of the fishery on benthic resources, future investigation of basin specific, benthic processes is recommended.

  1. Cowlitz Falls fish passage

    International Nuclear Information System (INIS)

    The upper Cowlitz was once home to native salmon and steelhead. But the combined impacts of overharvest, farming, logging and road building hammered fish runs. And in the 1960s, a pair of hydroelectric dams blocked the migration path of ocean-returning and ocean-going fish. The lower Cowlitz still supports hatchery runs of chinook, coho and steelhead. But some 200 river miles in the upper river basin--much of it prime spawning and rearing habitat--have been virtually cut off from the ocean for over 26 years. Now the idea is to trap-and-haul salmon and steelhead both ways and bypass previously impassable obstacles in the path of anadromous fish. The plan can be summarized, for the sake of explanation, in three steps: (1) trap and haul adult fish--collect ocean-returning adult fish at the lowermost Cowlitz dam, and truck them upstream; (2) reseed--release the ripe adults above the uppermost dam, and let them spawn naturally, at the same time, supplement these runs with hatchery born fry that are reared and imprinted in ponds and net pens in the watershed; (3) trap and haul smolts--collection the new generation of young fish as they arrive at the uppermost Cowlitz dam, truck them past the three dams, and release them to continue their downstream migration to the sea. The critical part of any fish-collection system is the method of fish attraction. Scientists have to find the best combination of attraction system and screens that will guide young fish to the right spot, away from the turbine intakes. In the spring of 1994 a test was made of a prototype system of baffles and slots on the upriver face of the Cowlitz Falls Dam. The prototype worked at 90% efficiency in early tests, and it worked without the kind of expensive screening devices that have been installed on other dams. Now that the success of the attraction system has been verified, Harza engineers and consultants will design and build the appropriate collection part of the system

  2. Using sound to modify fish behavior at power-production and water-control facilities: A workshop. Phase 2: Final report

    International Nuclear Information System (INIS)

    A workshop on ''''Use of Sound for Fish Protection at Power-Production and Water-Control Facilities'''' was held in Portland, Oregon on December 12--13, 1995. This workshop convened a 22-member panel of international experts from universities, industry, and government to share knowledge, questions, and ideas about using sound for fish guidance. Discussions involved in a broad range of indigenous migratory and resident fish species and fish-protection issues in river systems, with particular focus on the Columbia River Basin. Because the use of sound behavioral barriers for fish is very much in its infancy, the workshop was designed to address the many questions being asked by fishery managers and researchers about the feasibility and potential benefits of using sound to augment physical barriers for fish protection in the Columbia River system

  3. Combination of Potassium Sorbate and Irradiation Treatments to Extend the Shelf-Life of Cured Fish Products

    International Nuclear Information System (INIS)

    Studies on shelf-life extension of three kinds of cured fish product, i.e. salted chub mackerel (Rastrelliger neglectus), boiled chub mackerel (Rastrelliger neglectus) and smoked milkfish (Chanos chanos) have been done using a combined potassium sorbate and irradiation treatment. An integrated process for the preparation of each cured product provided with the combined treatment is described. Total bacterial count, total volatile base nitrogen, content of volatile reducing substances and mould growth were used as objective indices of quality in comparison with sensory evaluation to determine the shelf-life of the products held at ambient conditions. It was found that potassium sorbate residue of 0.1 % level followed by irradiation up to 4 kGy could retard mould growth on the products and extend the shelf-life considerably in comparison with the commercially prepared products. (author)

  4. Comparison of nutritional quality in fish maw product of croaker Protonibea diacanthus and perch Lates niloticus

    Science.gov (United States)

    Wen, Jing; Zeng, Ling; Chen, Ziming; Xu, Youhou

    2016-08-01

    Fish maw (the dried swimbladders of fish) is ranked in the list of the four sea treasures in Chinese cuisine. Fish maw is mainly produced from croaker, which is the most highly priced. However, some of the fish maw being sold as croaker maw are in fact not from croaker, but from the Nile perch Lates niloticus. The present work determined and compared the proximate composition, amino acid and fatty acid composition of croaker Protonibea diacanthus maw and perch L. niloticus maw. The results indicated that both maws were high protein sources and low in fat content. The dominant amino acids in both maws were glycine, proline, glutamic acid, alanine and arginine. These amino acids constituted 66.2% and 66.4% of the total amino acids in P. diacanthus and L. niloticus, respectively. The ratio of FAA: TAA (functional amino acids: total amino acids) in both maws were 0.69. This is a good explanation for why fish maws have been widely utilized as a traditional tonic and remedy in Asia. Except valine and histidine, all the essential amino acid contents in P. diacanthus were higher than in L. niloticus. Moreover, croaker P. diacanthus maw contained more AA and DHA than perch L. niloticus maw, showing a higher ratio of n-3 / n-6, which is more desirable.

  5. Suitability of Lactococcus lactis subsp lactis ATCC 11454 as a protective culture for lightly preserved fish products

    DEFF Research Database (Denmark)

    Wessels, Stephen Wallace; Huss, Hans Henrik

    1996-01-01

    This study is part of strategy to control the human pathogen Listeria monocytogenes in lightly preserved fish products by using food-grade lactic acid bacteria. When the nisin-producing Lactococcus lactis subsp lactis ATCC 11454 was cultured in the same vessel as L-monocytogenes Scott A in brain......-heart infusion broth (BHI) at 30-degrees C, the pathogen declined from 5x10(5) to fewer than 5 cfu ml(-1) within 31 h. The effect was not due to lactic acid inhibition. Growth and nisin production by L- lactis ATCC 11454 were investigated under the conditions of temperature and salt used for light preservation...

  6. Reduced ex Vivo Interleukin-6 Production by Dietary Fish Oil Is Not Modified by Linoleic Acid Intake in Healthy Men

    DEFF Research Database (Denmark)

    Damsgaard, C. T.; Lauritzen, L.; Calder, P. C.;

    2009-01-01

    Fish oil (FO) is considered antiinflammatory, but evidence regarding its effect on human cytokine production is conflicting. High linoleic acid (LA) intake may impair any effects of FO. The aim of this study was to investigate how FO combined with high or low LA intake affected ex vivo cytokine...... with high or low LA content, resulting in LA intakes of 7 +/- 2% and 4 +/- 1% energy, respectively. We measured eicosapentaenoic acid (EPA) in PBMC and stimulated cytokine production in whole blood and PBMC 24-h cultures before and immediately after intervention and after an 8-wk wash-out period, and...

  7. Body burdens of persistent halogenated compounds during different development stages of anadromous brown trout (Salmo trutta).

    Science.gov (United States)

    Svendsen, Tore C; Vorkamp, Katrin; Frederiksen, Marie; Rønsholdt, Bent; Frier, Jens-Ole

    2007-09-01

    Polychlorinated biphenyls (PCBs), DDTs, and polybrominated diphenyl ethers (PBDEs) were followed through the five life stages of a wild population of anadromous brown trout and related to variations in lipid content and exposure situations. Anadromous brown trout exhibits great variations in lipid content during its life cycle in the freshwater and marine environments. The results indicated substantial differences in PBDE and organochlorine exposure, with apparently more recent sources of PBDEs in the freshwater environment relative to the marine environment. Lipid and contaminant transfer were not always identical: The concentrations of PCBs, DDTs, and PBDEs (ng/g lipid weight) were about 15 times lower in the eggs compared to the muscle of their mother (e.g., 823 ng PCB/g Iw vs. 12,565 ng PCB/g lw, respectively). During the starving period from maiden to spawning trout the contaminant load increased by a higher factor than the lipid use. The data suggest a decoupling between lipid content and organohalogen concentrations for anadromous brown trout, which may contribute positively to reduce any potential negative effects of the transferred contaminants on eggs and fry. PMID:17937270

  8. Innovation on Street Food Products (Instant Porridge and Cookies Based on Fortified Patin Fish Protein Concentrate with Red Palm Oil and Encaptulated Oil Fish

    Directory of Open Access Journals (Sweden)

    Dewita

    2016-02-01

    Full Text Available This research aimed to establish innovation on street food (instant porridge and cookies from Patin Fish Protein Concentrate fortified by blending red palm oil and encaptulated patin fish’s oil. The Encaptulation was conducted by blending of red palm oil and patin fish’s oil using spray dryer. The blending was consisted of three combinations namely 50 : 50 (A1, 40 : 60 (A2 and 60 : 40 (A3 for ratio between red palm oil and patin fish’s oil. The best combination’s results was fortified into street food (instant porridge and cookies. The blending was tested by measure yield, fat and fatty acid profile. Moreover, organoleptics and proximate tests were carrie out for the best treatment of blending in instant porridge and cookies. The results show that encaptulated yield reached 55 % that rise from A1 treatment as the best treatment with fat content of 17.26%. Profile of unsaturated fatty acid especially fatty acid omega 9 from blending fish oil and palm oil was 59.29%. The number of fatty acid omega 9 was higher than saturated fatty acid which was 18.56%. Furthermore, based on organoleptic tests of instant porridge and cookies using under five year children respondents, it was proven that 93% of children was like the products. Proximateanalysis of instant porridge revealed that protein content was 11.04 %, water content was 5.03%, fat content was 1.92 % and ash was 0.64 %. However, proximate analysis showed that cookies owned protein of 9.11%, fat of 17.03% , water content was 3.93% and ash of 1.38%.

  9. Detection of hemolytic strains of Aeromonas hydrophila and A . sobria along with other Aeromonas spp. from fish and fishery products by multiplex PCR.

    Science.gov (United States)

    Hussain, I A; Jeyasekaran, G; Shakila, R Jeya; Raj, K T; Jeevithan, E

    2014-02-01

    Hemolytic strains of Aeromonas spp. from fish and fishery products were detected by multiplex PCR. The selected primers for the amplification of segments of ahh1, asa1 and 16S rRNA gene yielded products with the size of 130 bp, 249 bp and 356 bp, respectively. This assay was found to be highly sensitive, as it could detect 7 and 9 cells of Aeromonas hydrophila and A. sobria with a detection limit of 1 pg of pure genomic DNA. The assay, when screened for 73 commercial fish and fishery product samples consisting of freshwater, marine fish and shellfish, showed 56 % positive for Aeromonas spp., 16 % for Aeromonas hydrophila and 13 % for A. sobria. This assay provides specific and reliable results and can be a powerful tool for the simultaneous detection of hemolytic strains of A. hydrophila A. sobria and other Aeromonas spp. from fish and fishery products. PMID:24493904

  10. Fish products and their trade in Tauric Chersonesos/Byzantine Cherson: the development of a traditional craft from Antiquity to the Middle Ages

    Czech Academy of Sciences Publication Activity Database

    Čechová, Martina

    2014-01-01

    Roč. 17, č. 1 (2014), s. 229-236. ISBN 978-2-87772-579-8. ISSN 2101-2849 Institutional support: RVO:68378017 Keywords : Tauric Chersonesos * fish products Subject RIV: AC - Archeology, Anthropology, Ethnology

  11. Conductance method for quantitative determination of Photobacterium phosphoreum in fish products

    DEFF Research Database (Denmark)

    Dalgaard, Paw; Mejlholm, Ole; Huss, Hans Henrik

    1996-01-01

    This paper presents the development of a sensitive and selective conductance method for quantitative determination of Photobacterium phosphoreum in fresh fish. A calibration curve with a correlation coefficient of -0.981 was established from conductance detection times (DT) for estimation of cell...... organisms tested. In naturally contaminated fresh fish, P. phosphoreum was specifically enumerated when it made up 0.1% of the total level of micro-organisms. The repeatability (S.D.%) of the conductance assay ranged from 2.9% to 7.3%...

  12. Study on Use of Commercial Proteolytic Enzymes in Production of Fish Sauce

    OpenAIRE

    OOSHIRO, Zentaro; TAING, OK; Une, Hiroshi; HAYASHI, Seiichi; ITAKURA, Takao; オオシロ, ゼンタロウ; ウネ, ヒロシ; ハヤシ, セイイチ; イタクラ, タカオ; 大城, 善太郎; 宇根, 浩; 林, 征一; 板倉, 隆夫

    1981-01-01

    Sardine, mackerel, and ami were used for fish sauce making by adding commercial enzymes of papain, bromelain and trypsin. Fermentation temperature was varied as room temperature, 37°C or 50°C. Initial pH was adjusted to 4.5, 6.5 or unadjusted (5.2). Addition of salt was carried out either by adding total amount of salt (25% based on fish weight) or by adding part of salt (5% or 15%) on first day and adding the remaining after 24 h keeping at 37°C or 50°C. Minced samples were pr...

  13. Disinfestation studies on dried fish of Bangladesh. Part of a coordinated programme on radiation preservation of Asian fish and fishery products

    International Nuclear Information System (INIS)

    A survey of major fish drying areas, storage facilities and dried fish markets in Bangladesh showed that blow fly, house fly and fruit flies are destructive insects infesting fish during the process of drying. Dermestes maculatus, Necrobia rupifes and earwigs were the most predominant insects infesting dried fish during storage. The effect of irradiation on different developmental stages of D. maculatus was investigated. Results on radiation disinfestation of D. maculatus, the most serious pest during storage, showed that a dose of 30 krad and above would be sufficient to control infestation of dried fish. No changes on organoleptic properties of dried mackerel irradiated with doses up to 400 krad could be detected. Polyethylene bags with a thickness of 0.075 mm and above appeared to be suitable for packaging of dried fish

  14. Produção integrada de arroz irrigado e peixes Integrated production of irrigate rice and fish

    Directory of Open Access Journals (Sweden)

    Enio Marchezan

    2006-04-01

    Full Text Available Este trabalho foi conduzido com objetivo de determinar a densidade de povoamento de peixes e a época de colocação dos alevinos na área que proporcionam as melhores produções no consórcio arroz irrigado e peixes. Os experimentos foram realizados nas safras agrícolas de 2001/02 e 2002/03, no delineamento experimental blocos ao acaso com três repetições, em esquema trifatorial (Ano x Densidade x Época, com três densidades de povoamento: D0= sem alevinos, D1=3000 alevinos ha-1 e D2=6000 alevinos ha-1 e três épocas de colocação dos peixes: E1=na semeadura; E2=20 dias após semeadura; E3= após colheita. As espécies de peixes utilizadas foram: carpa húngara, capim, prateada, cabeça grande e jundiá, na proporção de 60, 20, 5, 5 e 10%, respectivamente. A semeadura foi realizada no sistema pré-germinado utilizando-se a cultivar IRGA 419 na densidade de 120kg ha-1 de sementes. A produção média de grãos de arroz do experimento foi de 6372kg ha-1, não sendo afetada pela presença de peixes. A produção de peixes não foi influenciada pelas densidades e nem pelas épocas de colocação dos alevinos na área, com uma produção média de 404kg ha-1 de peixes, verificando-se maior taxa de sobrevivência quando os peixes foram colocados após a colheita do arroz.This work was developed aiming to determine the quantity of fish and the time of entry of fingerlings in areas that provide the best productivities in the combination of irrigate rice and fish. The experiments were carried out on growing seasons 2001/02 and 2002/03, in the experimental design of randomized complete block with three replications, in trifactorial scheme (year x quantity x time, with three quantities of fish: D0= without fingerlings, D1=3000 fingerlings ha-1 and D2=6000 fingerlings ha-1 and three times of entry of fish: E1= seeding, E2= 20 days after seeding and E3= after harvest. The species utilized were: common, grass, silver, big head carps and silver

  15. Proximate And Phyto-Chemical Contents Of Selected Leave Meals As Alternative Feed Ingredients For Fish Feed Production

    Directory of Open Access Journals (Sweden)

    Ayegba, E. O.

    2016-06-01

    Full Text Available The present study evaluates the nutritional potential of four different plant leaves as alternative to conventional feed ingredients for fish feed production. These leaves include; moringa leaf meal, leucaena leaf meal, sweet potato leaf meal, groundnut leaf meal, and cassava leaf. The crude protein content of the ingredients ranged from 21.88 to 36.05% and the crude lipid contents were recorded as 2.13 to 3.84% with moringa leave meal having the highest value. All the tested ingredients contained phytic acid (10.69 to 16.49 mg/100g, oxalate (494.00 to 879.50 mg/100g tannin (52.78 to 136.93 mg/100g and cyanide (4.36 to 10.53 mg/100g with moringa also having higher content of these antinutrients. It however expected that with appropriate processing methods this ingredients can be made more suitable for incorporation in fish feed.

  16. Protein and amino acid requirements of warm-water fishes: a tool to efficient and low-cost fish feed production in Nigeria

    OpenAIRE

    Balogun, A.M.; Bello-Olusoji, O.; Fasakin, E.A.

    1993-01-01

    Numerous investigations have utilized various semi-purified and purified diets to estimate the protein and amino acid requirements of several temperate fishes. The vast literature on the protein and amino acid requirements of fishes has continued to omit that of the tropical warm water species. The net effect is that fish feed formulation in Nigeria have relied on the requirement for temperate species. This paper attempts to review the state of knowledge on the protein amino acid requirements...

  17. Effect of the partial replacement of fish meal and oil by vegetable products on performance and quality traits of juvenile shi drum (Umbrina cirrosa L.

    Directory of Open Access Journals (Sweden)

    Igino Andrighetto

    2010-01-01

    Full Text Available A four-month growth trial was carried out in order to evaluate performance and quality traits of juvenile shi drum fedwith two isonitrogenous and isoenergetic diets having different amounts of vegetable products (Vegetable diet vs. Controldiet. Compared to the Control diet, the Vegetable diet was formulated by increasing the replacement of fish meal (14%with soybean and cereal products, and fish oil (12% with a mixture of vegetable oil. On June, 4 groups of 225 fish (2replicates per dietary treatment were sorted according to live weight and reared in fibreglass tanks over a four- monthlong experimental period. Fish were hand fed to apparent satiety. Offered feed, growth parameters and feed efficiencywere recorded as productive performance. At the end of the trial (October biometric, chemical and reological traits wereexamined to assess fish quality. The dietary treatments showed similar productive performance. The relatively high inclusionof vegetable sources led to a significant modification of body shape, mesenteric fat and viscera weight. Among qualitytraits, Vegetable diet-fed fish demonstrated a significantly lower whole body and fillet crude protein content.Yellowness value of the cooked fillet was significantly lower in the Control diet-fed fish, whereas fillet texture was similar.The results of this research showed that shi drum is a suitable candidate for Mediterranean marine aquaculture andits dietary formulation might include at least the amount of vegetable sources used in this trial.

  18. Stock Summary Reports for Columbia River Anadromous Salmonids, Volume 1; Oregon Subbasins Below Bonneville Dam, 1992 CIS Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Olsen, Eric; Pierce, Paige (Oregon Department of Fish and Wildlife, Clackamas, OR); Hatch, Keith (Columbia River Inter-Tribal Fish Commission, Portland, OR)

    1993-05-01

    An essential component of the effort to rebuild the Columbia Basin's anadromous fish resources is that available information and experience be organized and shared among numerous organizations and individuals. Past experience and knowledge must form the basis for actions into the future. Much of this knowledge exists only in unpublished form in agency and individual files. Even that information which is published in the form of technical and contract reports receives only limited distribution and is often out of print and unavailable after a few years. Only a small fraction of the basin's collective knowledge is captured in permanent and readily available databases (such as the Northwest Environmental Database) or in recognized journals. State, tribal, and federal fishery managers have recognized these information management problems and have committed to a program, the Coordinated Information System Project, to capture and share more easily the core data and other information upon which management decisions are based. That project has completed scoping and identification of key information needs and development of a project plan. Work performed under the CIS project will be coordinated with and extend information contained in the Northwest Environmental Database. Construction of prototype systems will begin in Phase 3. This report is one in a series of seven describing the results of the Coordinated Information System scoping and needs identification phase. A brief description of each of these reports follows. This report (Roger 1992) summarizes and integrates the results of the next five reports and relates them to deliverables identified in the Phase II cooperative agreement. Broader issues of organization and operation which are not appropriate for the more focused reports are also discussed. This report should be viewed as an executive summary for the CIS project to date. If one wants a quick overview of the CIS project, this report and the project

  19. Stock Summary Reports for Columbia River Anadromous Salmonids, Volume II; Oregon Subbasins Above Bonneville Dam, 1992 CIS Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Olsen, Eric; Pierce, Paige (Oregon Department of Fish and Wildlife, Clackamas, OR); Hatch, Keith (Columbia River Inter-Tribal Fish Commission, Portland, OR)

    1993-05-01

    An essential component of the effort to rebuild the Columbia Basin's anadromous fish resources is that available information and experience be organized and shared among numerous organizations and individuals. Past experience and knowledge must form the basis for actions into the future. Much of this knowledge exists only in unpublished form in agency and individual files. Even that information which is published in the form of technical and contract reports receives only limited distribution and is often out of print and unavailable after a few years. Only a small fixtion of the basin's collective knowledge is captured in permanent and readily available databases (such as the Northwest Environmental Database) or in recognized journals. State, tribal, and fedend fishery managers have recognized these information management problems and have committed to a program, the Coordinated Information System Project, to capture and share more easily the core data and other information upon which management decisions am based. That project has completed scoping and identification of key information needs and development of a project plan. Work performed under the CM project will be coordinated with and extend information contained in the Northwest Environmental Database. Construction of prototype systems will begin in Phase 3. This report is one in a series of seven describing the results of the Coordinated Information System scoping and needs identification phase. A brief description of each of these reports follows. This report (Roger 1992) summarizes and integrates the results of the next five reports and relates them to deliverables identified in the Phase II cooperative agreement. Broader issues of organization and operation which are not appropriate for the more focused reports are also discussed. This report should be viewed as an executive summary for the CM project to date. If one wants a quick overview of the CIS project, this report and the project plan

  20. Forecasting fish biomasses, densities, productions, and bioaccumulation potentials of Mid-Atlantic wadeable streams

    Science.gov (United States)

    Regional fishery conditions of Mid-Atlantic wadeable streams in the eastern United States are estimated using the BASS bioaccumulation and fish community model and data collected by the U.S. Environmental Protection Agency's Environmental Monitoring and Assessment Program (EMAP)....

  1. Effects of human pharmaceuticals on cytotoxicity, EROD activity and ROS production in fish hepatocytes

    International Nuclear Information System (INIS)

    Pharmaceuticals are found in the aquatic environment but their potential effects on non-target species like fish remain unknown. This in vitro study is a first approach in the toxicity assessment of human drugs on fish. Nine pharmaceuticals were tested on two fish hepatocyte models: primary cultures of rainbow trout hepatocytes (PRTH) and PLHC-1 fish cell line. Cell viability, interaction with cytochrome P450 1A (CYP1A) enzyme and oxidative stress were assessed by using 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrasodium bromide tetrazolium (MTT), 7-ethoxyresorufin-o-deethylase (EROD) and dichlorofluorescein (DCFH-DA) assays, respectively. The tested drugs were clofibrate (CF), fenofibrate (FF), carbamazepine (CBZ), fluoxetine (FX), diclofenac (DiCF), propranolol (POH), sulfamethoxazole (SFX), amoxicillin (AMX) and gadolinium chloride (GdCl3). All substances were cytotoxic, except AMX at concentration up to 500 μM. The calculated MTT EC50 values ranged from 2 μM (CF) to 651 μM (CBZ) in PLHC-1, and from 53 μM (FF) to 962 μM (GdCl3) in PRTH. CF, FF, and FX were the most cytotoxic drugs and induced oxidative stress before being cytotoxic. Compared to hepatocytes from human and dog, fish hepatocytes seemed to be more susceptible to the peroxisome proliferators (PPs) CF and FF. In PLHC-1 cells none of the tested drugs induced the EROD activity whereas POH appeared as a weak EROD inducer in PRTH. Moreover, in PRTH, SFX, DiCF, CBZ and to a lesser extend, FF and CF inhibited the basal EROD activity at clearly sublethal concentrations which may be of concern at the biological and chemical levels in a multipollution context

  2. Effects from offshore oil production: chronic exposure of fish to produced water

    Energy Technology Data Exchange (ETDEWEB)

    Holth, Tor Fredrik

    2009-07-01

    The results of this study demonstrated that environmentally relevant levels of components of produced water may affect condition factor, maturation, biochemical processes and gene expression in fish. The usefulness of bile PAH and AP metabolite measurements to evaluate exposure was demonstrated in two fish species. The development of bio marker responses was shown to depend on exposure regime as well as exposure period. Lysosomal stability (LMS) in cod kidney was related to dose, the effects were observed early (within two weeks) and remained at a stable level throughout the exposure period in fish receiving both continuous and pulsed exposure. Thus, LMS appeared to be a useful marker for effects in Atlantic cod. Formation of DNA adducts in female cod liver was also related to dose, but in contrast to LMS, more than 16 weeks was required for formation of significant levels. This parameter may therefore be underestimated following short-term exposures, such as most offshore fish caging studies (often 4-6 weeks). Although a time-dependent increase was observed, it also required a continuous exposure regime, which is not often observed in the environment. Other bio markers were demonstrated either to adapt or appeared to be insensitive to the exposures. CYP1A activity (EROD) in female cod was responsive on occasion, but a reduction of activity over time was observed. Protein levels of vitellogenin and hepatic CYP1A in zebra fish, as well as AOX in cod kidneys, were not affected in the current study. Gene transcription of several distinct cellular mechanisms was clearly affected in both species, and a predominance of differentially expressed genes in zebra fish was down regulated. This indicated that down-regulation of responsive pathways may be as important or more important than up-regulation. As both presence and absence of effects following pulsed exposure were apparent (DNA adduct formation; oocyte maturation; condition factor), the effects of exposure regime on

  3. Natural Propagation and Habitat Improvement, Washington, Volume IIA, Tumwater Falls and Dryden Dam Fish Passage, 1983 Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    Unknown Author

    1984-05-01

    This engineering feasibility and predesign report on the Tumwater Falls and Dryden Dam Fish Passage Project provides BPA with information for planning purposes and will serve as a discussion document for interested agencies. Tumwater Falls and Dryden Dams, both on the Wenatchee River, were built in the early 1900's as diversions for hydropower, and irrigation and hydropower, respectively. The present fishway facilities at both sites are inadequate to properly pass the anadromous fish runs in the Wenatchee River. These runs include spring and summer chinook salmon, sockeye salmon, coho salmon and steelhead trout. Predesign level drawings are provided in this report that represent fishway schemes capable of adequately passing present and projected fish runs. The effects of present passage facilities on anadromous fish stocks is addressed both quantitatively and qualitatively. The quantitative treatment assesses losses of adult migrants due to the structures and places an estimated value on those fish. The dollar figure is estimated to be between $391,000 and $701,000 per year for both structures. The qualitative approach to benefits deals with the concept of stock vigor, the need for passage improvements to help ensure the health of the anadromous fish stock. 29 references, 27 figures, 5 tables.

  4. Parasites and diseases in marine copepods: Challenges for future mass-production of live feed for fish larva production

    DEFF Research Database (Denmark)

    Skovgaard, Alf

    Copepods are the natural food for many marine fish larvae, and the use of cultured copepods as life feed is, therefore, becoming increasingly important as more marine fish species are being produced in aquaculture. Large-scale cultivation of copepods may be challenged by diseases and parasites. In...... effects on the population level are more difficult to assess. A few studies on the topic have documented that some of these parasites have the capability to control copepod populations in line with the more traditionally accepted mortality factors (predation and starvation). In general, however, our...... understanding of the role of marine copepods is limited and the exploration of this theme is a research area the just begun to emerge....

  5. Work Element B: 157. Sampling in Fish-Bearing Reaches [Variation in Productivity in Headwater Reaches of the Wenatchee Subbasin], Final Report for PNW Research Station.

    Energy Technology Data Exchange (ETDEWEB)

    Polivka, Karl; Bennett, Rita L. [USDA Forest Service, Pacific Northwest Research Station, Wenatchee, WA

    2009-03-31

    We studied variation in productivity in headwater reaches of the Wenatchee subbasin for multiple field seasons with the objective that we could develop methods for monitoring headwater stream conditions at the subcatchment and stream levels, assign a landscape-scale context via the effects of geoclimatic parameters on biological productivity (macroinvertebrates and fish) and use this information to identify how variability in productivity measured in fishless headwaters is transmitted to fish communities in downstream habitats. In 2008, we addressed this final objective. In collaboration with the University of Alaska Fairbanks we found some broad differences in the production of aquatic macroinvertebrates and in fish abundance across categories that combine the effects of climate and management intensity within the subbasin (ecoregions). From a monitoring standpoint, production of benthic macroinvertebrates was not a good predictor of drifting macroinvertebrates and therefore might be a poor predictor of food resources available to fish. Indeed, there is occasionally a correlation between drifting macroinvertebrate abundance and fish abundance which suggests that headwater-derived resources are important. However, fish in the headwaters appeared to be strongly food-limited and there was no evidence that fishless headwaters provided a consistent subsidy to fish in reaches downstream. Fish abundance and population dynamics in first order headwaters may be linked with similar metrics further down the watershed. The relative strength of local dynamics and inputs into productivity may be constrained or augmented by large-scale biogeoclimatic control. Headwater streams are nested within watersheds, which are in turn nested within ecological subregions; thus, we hypothesized that local effects would not necessarily be mutually exclusive from large-scale influence. To test this we examined the density of primarily salmonid fishes at several spatial and temporal scales

  6. Sperm cryopreservation in live-bearing Xiphophorus fishes: offspring production from Xiphophorus variatus and strategies for establishment of sperm repositories.

    Science.gov (United States)

    Yang, Huiping; Cuevas-Uribe, Rafael; Savage, Markita G; Walter, Ronald B; Tiersch, Terrence R

    2012-09-01

    Cryopreservation of sperm from Xiphophorus fishes has produced live young in three species: X. hellerii, X. couchianus, and X. maculatus. In this study, the goal was to establish protocols for sperm cryopreservation and artificial insemination to produce live young in X. variatus, and to identify needs for repository development. The objectives were to: 1) collect basic biological characteristics of males; 2) cryopreserve sperm from X. variatus, 3) harvest live young from cryopreserved sperm, and 4) discuss the requirements for establishment of sperm repositories. The 35 males used in this study had a body weight of 0.298±0.096 g (mean±SD), body length of 2.5±0.2 cm, and testis weight of 6.4±3.4 mg. The sperm production per gram of testis was 2.33±1.32×10(9) cells. After freezing, the post-thaw motility decreased significantly to 37%±17% (ranging from 5% to 70%) (p=0.000) from 57%±14% (40%-80%) of fresh sperm (N=20). Artificial insemination of post-thaw sperm produced confirmed offspring from females of X. hellerii and X. variatus. This research, taken together with previous studies, provides a foundation for development of strategies for sperm repositories of Xiphophorus fishes. This includes: 1) the need for breeding strategies for regeneration of target populations, 2) identification of minimum fertilization capacity of frozen samples, 3) identification of fish numbers necessary for sampling and their genetic relationships, 4) selection of packaging containers for labeling and biosecurity, 5) assurance of quality control and standardization of procedures, 6) information systems that can manage the data associated with cryopreserved samples, including the genetic data, 7) biological data of sampled fish, 8) inventory data associated with frozen samples, and 9) data linking germplasm samples with other related materials such as body tissues or cells saved for DNA and RNA analyses. PMID:22924335

  7. An initial investigation replacing fish meal with a commercial fermented soybean meal product in the diets of juvenile rainbow trout

    OpenAIRE

    Michael E. Barnes; Brown, Michael L.; Kurt A. Rosentrater; Jason R. Sewell

    2012-01-01

    The inclusion of PepSoyGen (PSG), a commercially-available fermented soybean meal product, was evaluated with juvenile rainbow trout, Oncorhynchus mykiss in an initial 70-day feeding trial, with a supplemental trial involving a subset of the experimental diets continuing for an additional 40 d. Six diets containing 0%, 10%, 20%, 30%, 40%, or 50% PSG, with the PSG directly replacing fish meal, were used in the first trial. There were no significant differences in weight gain...

  8. Molecular Identification of Lactic Acid Bacteria Producing Antimicrobial Agents from Bakasang, An Indonesian Traditional Fermented Fish Product

    Directory of Open Access Journals (Sweden)

    Helen Joan Lawalata

    2015-11-01

    Full Text Available AbstractTwenty seven strains of lactic acid bacteria (LAB were isolated from bakasang, Indonesian traditional fermented fish product. In general, LAB have inhibitory activity againts pathogenic bacteria and spoilage bacteria. Screening for antimicrobia activity of isolates were performed with well-diffusion method. One isolate that was designed as Pediococcus BksC24 was the strongest against bacteria pathogenic and spoilage bacteria. This strain was further identified by 16S rRNA gen sequence comparison. Isolates LAB producing antimicrobial agents from bakasang were identified as Pediococcus acidilactici.Keywords : Bakasang, LAB, antimicrobial, phenotypic characteristics, 16S rRNA gene

  9. Lessons from Innovative Institutions in the Marketing of Fish and Fishery Products in India

    OpenAIRE

    Kumar, Ganesh; Ravisankar, T.; Suresh, R.; Ramachandra, Bhatta; Vimla, D. Deboral; Kumaran, M.; Mahalakshmi, P.; Shivasakthi Devi, T.

    2010-01-01

    This study has been conducted with the objective of understanding the process of innovative marketing models in the fisheries sector and to draw lessons from the success stories to upscale and replicate in a similar socio-politico-economic scenario in other parts of the country. It has been conducted to provide a better understanding of fish marketing by self-help groups (SHGs), producer associations, fisheries development corporations, fisherman cooperatives and private institutions in the s...

  10. Biodiesel Production from Spent Fish Frying Oil Through Acid-Base Catalyzed Transesterification

    OpenAIRE

    Abdalrahman B. Fadhil; Mohammed M. Dheyab; Kareem M. Ahmed; Marwa H. Yahya

    2012-01-01

    Biodiesel fuels were prepared from a special type of frying oil namely spent fish frying oil through two step transesterification viz. acid-base catalyzed transesterification. Hydrochloric acid and potassium hydroxide with methanol were used for this purpose. The oil was pre-treated with (1.0 wt% HCl) and methanol to reduce free fatty acids content of the oil. Then, conditions of the base catalyzed step such as base concentration, reaction temperature, methanol to oil molar ratio and reaction...

  11. Arsenic speciation in fish products and seafood as a prerequisite for proper risk assessment

    Directory of Open Access Journals (Sweden)

    Pierluigi Piras

    2015-02-01

    Full Text Available The Boi Cerbus lagoon, facing a mining and industrial site in Sardinia (Italy, is an important fishing area for the local population. Previous studies showed high concentrations of total arsenic (Astot in fish, molluscs and crustaceans sampled in the lagoon, and a possible exceeding of the provisional tolerable weekly intake set by the Joint FAO/WHO Expert Committee on Food Additives by some local consumer groups. However, the percentage of inorganic As (Asinorg should be known for a correct assessment of potential risk, as its toxicity is much higher than that of the organic forms. Eighty samples of 14 different species of fish, molluscs and crustaceans, sampled in the Boi Cerbus lagoon in 3 different seasons (winter, spring and summer, were analysed for Astot by inductively coupled plasma mass spectrometry (ICP-MS and Asinorg by high performance liquid chromatography-ICP-MS. All the data obtained from the analysis were statistically processed to evaluate significant differences based on season, taxon and habitat, in preparation for a subsequent risk assessment.

  12. Management applications of genetic structure of anadromous sturgeon populations in the Lower Danube River (LDR, Romania

    Directory of Open Access Journals (Sweden)

    ONĂRĂ Dalia Florentina

    2013-12-01

    Full Text Available During the last decades, the over-exploitation of sturgeon stocks for caviar production simultaneously with severe habitat deteriorations has led to drastic declines in the natural populations of the Danube River. As a result of (i decrease of sturgeon catches from 37.5 tons in year 2002 to 11.8 tons in year 2005, (ii disrupted age class structure of sturgeon adult cohorts in years 2003 and 2004, and (iii lack or low recruitment in the period 2001 – 2004, in 2005 the Romanian Government started the Supportive Stocking Program of Lower Danube River with hatchery-produced young sturgeons in Romania. Subsequently, in 2006 the commercial sturgeon fishing in Romania was banned for a 10-year period. Genetic investigations were undertaken as an attempt to assess the genetic variability of the sturgeon brood fish, captured from the wild, used in two aquaculture facilities in Romania for obtaining juveniles for supportive stocking of LDR with young sturgeons produced by artificial propagation in year 2007. Our data indicate strong genetic diversity in case of stellate sturgeon and lack of diversity within the batch of beluga sturgeon brood fish captured in 2007, analyzed in the current study. Specific measures that could improve the management plan of sturgeon brood fish in the Romanian part of LDR in the light of recent FAO guidelines regarding the sturgeon hatchery practices and management for release were suggested

  13. Duck Valley Reservoirs Fish Stocking and O&M, Annual Progress Report 2007-2008.

    Energy Technology Data Exchange (ETDEWEB)

    Sellman, Jake; Perugini, Carol [Department of Fish, Wildlife, and Parks, Shoshone-Paiute Tribes

    2009-02-20

    The Duck Valley Reservoirs Fish Stocking and Operations and Maintenance Project (DV Fisheries) is an ongoing resident fish program that serves to partially mitigate the loss of anadromous fish that resulted from downstream construction of the federal hydropower system. The project's goals are to enhance subsistence fishing and educational opportunities for Tribal members of the Shoshone-Paiute Tribes and provide fishing opportunities for non-Tribal members. In addition to stocking rainbow trout (Oncorhynchus mykiss) in Mountain View (MVR), Lake Billy Shaw (LBS), and Sheep Creek Reservoirs (SCR), the program is also designed to: maintain healthy aquatic conditions for fish growth and survival, provide superior facilities with wilderness qualities to attract non-Tribal angler use, and offer clear, consistent communication with the Tribal community about this project as well as outreach and education within the region and the local community. Tasks for this performance period fall into three categories: operations and maintenance, monitoring and evaluation, and public outreach. Operation and maintenance of the three reservoirs include maintaining fences, roads, dams and all reservoir structures, feeder canals, water troughs, stock ponds, educational signs, vehicles, equipment, and restroom facilities. Monitoring and evaluation activities include creel, gillnet, wildlife, and bird surveys, water quality and reservoir structures monitoring, native vegetation planting, photo point documentation, and control of encroaching exotic vegetation. Public outreach activities include providing environmental education to school children, providing fishing reports to local newspapers and vendors, updating the website, hosting community environmental events, and fielding numerous phone calls from anglers. The reservoir monitoring program focuses on water quality and fishery success. Sheep Creek Reservoir and Lake Billy Shaw had less than productive trout growth due to water

  14. Predicting Consumer Biomass, Size-Structure, Production, Catch Potential, Responses to Fishing and Associated Uncertainties in the World's Marine Ecosystems.

    Directory of Open Access Journals (Sweden)

    Simon Jennings

    Full Text Available Existing estimates of fish and consumer biomass in the world's oceans are disparate. This creates uncertainty about the roles of fish and other consumers in biogeochemical cycles and ecosystem processes, the extent of human and environmental impacts and fishery potential. We develop and use a size-based macroecological model to assess the effects of parameter uncertainty on predicted consumer biomass, production and distribution. Resulting uncertainty is large (e.g. median global biomass 4.9 billion tonnes for consumers weighing 1 g to 1000 kg; 50% uncertainty intervals of 2 to 10.4 billion tonnes; 90% uncertainty intervals of 0.3 to 26.1 billion tonnes and driven primarily by uncertainty in trophic transfer efficiency and its relationship with predator-prey body mass ratios. Even the upper uncertainty intervals for global predictions of consumer biomass demonstrate the remarkable scarcity of marine consumers, with less than one part in 30 million by volume of the global oceans comprising tissue of macroscopic animals. Thus the apparently high densities of marine life seen in surface and coastal waters and frequently visited abundance hotspots will likely give many in society a false impression of the abundance of marine animals. Unexploited baseline biomass predictions from the simple macroecological model were used to calibrate a more complex size- and trait-based model to estimate fisheries yield and impacts. Yields are highly dependent on baseline biomass and fisheries selectivity. Predicted global sustainable fisheries yield increases ≈4 fold when smaller individuals (< 20 cm from species of maximum mass < 1 kg are targeted in all oceans, but the predicted yields would rarely be accessible in practice and this fishing strategy leads to the collapse of larger species if fishing mortality rates on different size classes cannot be decoupled. Our analyses show that models with minimal parameter demands that are based on a few established

  15. In vitro quenching of fish pathogen Edwardsiella tarda AHL production using marine bacterium Tenacibaculum sp. strain 20J cell extracts.

    Science.gov (United States)

    Romero, Manuel; Muras, Andrea; Mayer, Celia; Buján, Noemí; Magariños, Beatriz; Otero, Ana

    2014-04-01

    Quorum quenching (QQ) has become an interesting alternative for solving the problem of bacterial antibiotic resistance, especially in the aquaculture industry, since many species of fish-pathogenic bacteria control their virulence factors through quorum sensing (QS) systems mediated by N-acylhomoserine lactones (AHLs). In a screening for bacterial strains with QQ activity in different marine environments, Tenacibaculum sp. strain 20J was identified and selected for its high degradation activity against a wide range of AHLs. In this study, the QQ activity of live cells and crude cell extracts (CCEs) of strain 20J was characterized and the possibilities of the use of CCEs of this strain to quench the production of AHLs in cultures of the fish pathogen Edwardsiella tarda ACC35.1 was explored. E. tarda ACC35.1 produces N-hexanoyl-L-homoserine lactone (C6-HSL) and N-oxohexanoyl-L-homoserine lactone (OC6-HSL). This differs from profiles registered for other E. tarda strains and indicates an important intra-specific variability in AHL production in this species. The CCEs of strain 20J presented a wide-spectrum QQ activity and, unlike Bacillus thuringiensis serovar Berliner ATCC10792 CCEs, were effective in eliminating the AHLs produced in E. tarda ACC35.1 cultures. The fast and wide-spectrum AHL-degradation activity shown by this member of the Cytophaga-Flexibacter-Bacteroidetes group consolidates this strain as a promising candidate for the control of AHL-based QS pathogens, especially in the marine fish farming industry. PMID:24695235

  16. Aspects of life history and production of juvenile Oncorhynchus mykiss in the Grande Ronde River Basin, Northeast Oregon: summary report

    International Nuclear Information System (INIS)

    Rotary screw traps, located at four sites in the Grande Ronde River basin, were used to characterize aspects of early life history exhibited by juvenile Onchorhychus mykiss during migration years 1995-99. The Lostine, Catherine Creek and upper Grande Ronde traps captured fish as they migrated out of spawning areas into valley rearing habitats. The Grande Ronde Valley trap captured fish as they left valley habitats downstream of Catherine Creek and upper Grande Ronde River rearing habitats. Dispersal downstream of spawning areas was most evident in fall and spring, but movement occurred during all seasons that the traps were fished. Seaward migration occurred primarily in spring when O. mykiss smolts left overwintering area located in both spawning area and valley habitats. Migration patterns exhibited by O. mykiss suggest that Grande Ronde Valley habitats are used for overwintering and should be considered critical rearing habitat. We were unable to positively differentiate anadromous and resident forms of O. mykiss in the Grande Ronde River basin because both forms occur in our study area. The Grande Ronde Valley trap provided the best information on steelhead production in the basin because it fished below valley habitats where O. mykiss overwinter. Length frequency histograms of O. mykiss captured below upper spawning and rearing habitats showed a bimodal distribution regardless of the season of capture. Scale analyses suggested that each mode represents a different brood year. Length frequency histograms of O. mykiss captured in the Grande Ronde Valley trap were not bimodal, and primarily represented a size range consistent with other researchers' accounts of anadromous smolts

  17. Evaluation of Water Quality Conditions Near Proposed Fish Production Sites Associated with the Yakima Fisheries Project, 1991-1993 Final Report.

    Energy Technology Data Exchange (ETDEWEB)

    Dauble, Dennis D.

    1994-05-01

    In 1991, the Pacific Northwest Laboratory (PNL) began studying water quality at several sites in the Yakima River Basin for the Bonneville Power Administration. These sites were being proposed as locations for fish culture facilities as part of the Yakima Fisheries Project (YFP). Surface water quality parameters near the proposed fish culture facilities are currently suitable for fish production. Water quality conditions in the mainstream Yakima River and its tributaries are generally excellent in the upper part of the watershed (i.e., near Cle Elum), but they are only fair to poor for the river downstream of Union Gap (river mile 107). Water quality of the Naches River near Oak Flats is also suitable for fish production. Groundwater supplies near the proposed fish production facilities typically have elevated concentrations of metals and dissolved gases. These conditions can be mitigated using best engineering practices such as precipitation and degasification. Additionally, mixing with surface water may improve these conditions. Depending on the location and depth of the well, groundwater temperatures may be warmer than optimum for acclimating and holding juvenile and adult fish. Water quality parameters measured in the Yakima River and tributaries sometimes exceed the range of values described as acceptable for culture of salmonids and for the protection of other aquatic life. However, constituent concentrations are within ranges that exist in many northwest fish hatcheries. Additionally, site-specific tests conducted by PNL (i.e., live box exposures and egg incubation studies) indicate that fish can be successfully reared in surface and well water near the proposed facility sites. Thus, there appear to be no constraints to artificial production for the YFP.

  18. Lactobacillus genus identification isolated from gastrointestinal tract of chickens after bee products application using FISH and RTQ PCR methods

    Directory of Open Access Journals (Sweden)

    Miroslava Kačániová

    2013-05-01

    Full Text Available The general objective of this study was to examine the effect of bee products on the lactobacilli colonization of chickens. Bee products were administered to both feed mixtures in various amounts in addition to the control group. First experimental group was with propolis in feed mixture with the addition of 400 mg propolis per 1 kg of compound and second group was with pollen in feed mixture with the addition of 450 mg pollen per 1 kg of compound. In this experiment, quantitative counts of lactobacilli in ceca of 49-day-old chicken (Ross 308 using classical and FISH method were investigated. Counts of lactobacilli on MRS agar were monitored. To check the reliability of traditional methods of cultivation samples were evaluated by fluorescence in situ hybridization (FISH. Lactobacillus cells, isolated from gastrointestinal tract, were detected after hybridization of fluorescently labeled probe with bacterial cells. Counts of CFU of lactobacilli were compared in experimental and control treatments, respectively. The lowest count was detected in the control experimental group. The highest count was detected in the third experimental group where was 450 mg of pollen added to 1 kg of feed mixture. Using Real-time PCR method, we identified the species range of the genera Lactobacillus in the intestinal tract of broiler. Detected species from the genus Lactobacillus were L. crispatus, L. salivarius and L. acidophilus.

  19. Technological Attempts for Production of Low Sodium Smoked Herring Fish (Renga)

    OpenAIRE

    Atef S. Osheba

    2013-01-01

    In this study three technological attempts were applied to produce low sodium smoked herring fish with high quality. The first technological attempt was reducing time of salting from 48 to 24 h. The second attempt was using wet salting method with different concentration of brine solution (8, 15 and 26% NaCl) instead of dry salting method. The third attempt was replacement of sodium chloride with some salt replacers such as KCl, K-Lactate and mixture of them at different levels 20, 40 and 60%...

  20. Enzymatic interesterification of vegetable oil/ fish oil blend for margarine production

    DEFF Research Database (Denmark)

    Ibrahim, Nuzul Amri Bin; Xu, Xuebing

    desired properties. In this study, palm stearin (PS), palm kernel oil (PKO) and fish oil (FO) are blended and modified by enzymatic interesterification. PS functioned as the hard stock, PKO as the soft oil and FO as a source for eicosapentaenoic acid (EPA)/ docosahexaenoic acid (DHA). The purpose is to...... restructure the triacylglycerol (TAG) of the blend by locating medium chain fatty acids (MCFA) at sn-1 and 3 positions and EPA/ DHA at sn-2 position. MCFA located at the end positions would be rapidly hydrolyzed by pancreatic lipase, absorbed into intestines, and rapidly carried into the liver where they are...

  1. COMPARATIVE PRODUCTION OF SINGLE CELL PROTEIN FROM FISH PROTEIN ISOLATE WASTAGE AND ULTRA FILTERED CHEESE WHEY

    OpenAIRE

    Soroush Haghighi-Manesh; Marzieh Moosavi-Nasab; Somaye Farhoodi

    2013-01-01

    Fish protein isolate wastage and ultra filtered cheese whey were used as substrates for fermentation by Kluyveromyces marxianus to produce single cell protein, under batch and aerobic condition in which pH and temperature were adjusted to 4.5 and 35°C. The produced biomass was analyzed for protein content in different periods of time during fermentation. About 82% and 75% of total protein was produced in the first 18 h of 96 h fermentation of ultra filtered cheese whey and protein isolate was...

  2. Authentication of Fish Products by Large-Scale Comparison of Tandem Mass Spectra

    DEFF Research Database (Denmark)

    Wulff, Tune; Nielsen, Michael Engelbrecht; Deelder, André M.;

    2013-01-01

    workflow including protein extraction, digestion, and data analysis. First, a set of reference spectral libraries was generated using unprocessed muscle tissue from 22 different fish species. Query tandem mass spectrometry data sets from “unknown” fresh muscle tissue samples were then searched against...... the reference libraries. The number of matching spectra could unambiguously identify the origin of all fresh samples. A number of processed samples were also analyzed to further test the robustness and applicability of the method. The results clearly show that the method is also able to correctly identify...

  3. Fish oil extracted from fish-fillet by-products is weakly linked to the extraction temperatures but strongly linked to the omega-3 content of the raw material

    DEFF Research Database (Denmark)

    Honold, Philipp; Nouard, Marie-Louise; Jacobsen, Charlotte

    2016-01-01

    was to investigate whether different extraction temperatures (70 and 90°C) during production of crude fish oil from two fractions (HBT and intestines) separately or together affected the quality of the oil. The quality of the oil was measured by determination of peroxide value, anisidine value, volatile oxidation......Rainbow trout (Oncorhynchus mykiss) is the mainspecies produced in Danish fresh water farming. Therefore, a large amount of fileting by-products like heads, bones, and tails (HBT) and intestines are available and can be used to produce high quality fish oil. The main aim in this study...... products, % free fatty acids as well as content of omega-3 PUFA. Furthermore, an experiment was carried out to elucidate the effect of extraction temperature on oil produced from raw materials with a different content of omega-3 fatty acids. For this purpose filleting by-products from conventional (low...

  4. Effects of a gradually increased load of fish waste silage in co-digestion with cow manure on methane production

    Energy Technology Data Exchange (ETDEWEB)

    Solli, Linn, E-mail: linn.solli@bioforsk.no; Bergersen, Ove; Sørheim, Roald; Briseid, Tormod

    2014-08-15

    Highlights: • New results from continuous anaerobic co-digestion of fish waste silage (FWS) and cow manure (CM). • Co-digestion of FWS and CM has a high biogas potential. • Optimal mixing ratio of FWS/CM is 13–16/87–84 volume%. • High input of FWS leads to accumulation of NH4+ and VFAs and process failure. - Abstract: This study examined the effects of an increased load of nitrogen-rich organic material on anaerobic digestion and methane production. Co-digestion of fish waste silage (FWS) and cow manure (CM) was studied in two parallel laboratory-scale (8 L effective volume) semi-continuous stirred tank reactors (designated R1 and R2). A reactor fed with CM only (R0) was used as control. The reactors were operated in the mesophilic range (37 °C) with a hydraulic retention time of 30 days, and the entire experiment lasted for 450 days. The rate of organic loading was raised by increasing the content of FWS in the feed stock. During the experiment, the amount (volume%) of FWS was increased stepwise in the following order: 3% – 6% – 13% – 16%, and 19%. Measurements of methane production, and analysis of volatile fatty acids, ammonium and pH in the effluents were carried out. The highest methane production from co-digestion of FWS and CM was 0.400 L CH4 gVS{sup −1}, obtained during the period with loading of 16% FWS in R2. Compared to anaerobic digestion of CM only, the methane production was increased by 100% at most, when FWS was added to the feed stock. The biogas processes failed in R1 and R2 during the periods, with loadings of 16% and 19% FWS, respectively. In both reactors, the biogas processes failed due to overloading and accumulation of ammonia and volatile fatty acids.

  5. Effects of a gradually increased load of fish waste silage in co-digestion with cow manure on methane production

    International Nuclear Information System (INIS)

    Highlights: • New results from continuous anaerobic co-digestion of fish waste silage (FWS) and cow manure (CM). • Co-digestion of FWS and CM has a high biogas potential. • Optimal mixing ratio of FWS/CM is 13–16/87–84 volume%. • High input of FWS leads to accumulation of NH4+ and VFAs and process failure. - Abstract: This study examined the effects of an increased load of nitrogen-rich organic material on anaerobic digestion and methane production. Co-digestion of fish waste silage (FWS) and cow manure (CM) was studied in two parallel laboratory-scale (8 L effective volume) semi-continuous stirred tank reactors (designated R1 and R2). A reactor fed with CM only (R0) was used as control. The reactors were operated in the mesophilic range (37 °C) with a hydraulic retention time of 30 days, and the entire experiment lasted for 450 days. The rate of organic loading was raised by increasing the content of FWS in the feed stock. During the experiment, the amount (volume%) of FWS was increased stepwise in the following order: 3% – 6% – 13% – 16%, and 19%. Measurements of methane production, and analysis of volatile fatty acids, ammonium and pH in the effluents were carried out. The highest methane production from co-digestion of FWS and CM was 0.400 L CH4 gVS−1, obtained during the period with loading of 16% FWS in R2. Compared to anaerobic digestion of CM only, the methane production was increased by 100% at most, when FWS was added to the feed stock. The biogas processes failed in R1 and R2 during the periods, with loadings of 16% and 19% FWS, respectively. In both reactors, the biogas processes failed due to overloading and accumulation of ammonia and volatile fatty acids

  6. Idaho habitat/natural production monitoring: Part 1. Annual report 1995

    International Nuclear Information System (INIS)

    The Idaho Department of Fish and Game (IDFG) has been monitoring trends in juvenile spring and summer chinook salmon, Oncorhynchus tshawytscha, and steelhead trout, O. mykiss, populations in the Salmon, Clearwater, and lower Snake River drainages for the past 12 years. This work is the result of a program to protect, mitigate, and enhance fish and wildlife affected by the development and operation of hydroelectric power plants on the Columbia River. Project 91-73, Idaho Natural Production Monitoring, consists of two subprojects: General Monitoring and Intensive Monitoring. This report updates and summarizes data through 1995 for the General Parr Monitoring (GPM) database to document status and trends of classes of wild and natural chinook salmon and steelhead trout populations. A total of 281 stream sections were sampled in 1995 to monitor trends in spring and summer chinook salmon Oncorhynchus tshawytscha and steelhead trout O. mykiss parr populations in Idaho. Percent carrying capacity and density estimates were summarized for 1985--1995 by different classes of fish: wild A-run steelhead trout, wild B-run steelhead trout, natural A-run steelhead trout, natural B-run steelhead trout, wild spring and summer chinook salmon, and natural spring and summer chinook salmon. The 1995 data were also summarized by subbasins as defined in Idaho Department of Fish and Game's 1992--1996 Anadromous Fish Management Plan

  7. Technological Attempts for Production of Low Sodium Smoked Herring Fish (Renga

    Directory of Open Access Journals (Sweden)

    Atef S. Osheba

    2013-06-01

    Full Text Available In this study three technological attempts were applied to produce low sodium smoked herring fish with high quality. The first technological attempt was reducing time of salting from 48 to 24 h. The second attempt was using wet salting method with different concentration of brine solution (8, 15 and 26% NaCl instead of dry salting method. The third attempt was replacement of sodium chloride with some salt replacers such as KCl, K-Lactate and mixture of them at different levels 20, 40 and 60%. Immediately after processing all treatments were packed in polyethylene bags under vacuum and then stored at 4ºC for 3 months. Treatments were evaluated chemically (Moisture content, salt, Na, K, pH value, TVBA, TMNA, TBA and PV, physically (WHC and plasticity, microbiologically (Total bacterial count, Psychrophilic, Halophilic, coliform, Staphylococcus aureus, Salmonella spp, Clostridium botulinum and yeast and mold counts and organoleptically. Results suggested that salt replacers (KCl, K-Lactate and mixture of them should be used until a level of 40 % and brine solution should be used at 15% NaCl and dry salting method for 24 h instead of 48 h to obtain low sodium smoked herring fish with high eating quality.

  8. Factors affecting production of an antilisterial bacteriocin by Carnobacterium piscicola strain A9b in laboratory media and model fish systems

    DEFF Research Database (Denmark)

    Himelbloom, B.; Nilsson, Lilian; Gram, Lone

    2001-01-01

    supernatant fluid of a stationary-phase culture. Increasing concentrations of NaCl (2-7%) reduced bacteriocin production and maximum cell density of C. piscicola A9b when grown in cooked fish juice at VC. Conclusions: Media composition, inoculum level and sodium chloride concentration affected production...

  9. Fish Allergy

    Science.gov (United States)

    ... Story" 5 Things to Know About Zika & Pregnancy Fish Allergy KidsHealth > For Parents > Fish Allergy Print A ... From Home en español Alergia al pescado About Fish Allergy A fish allergy is not exactly the ...

  10. Anadromous salmonids of the Hanford Reach, Columbia River: 1984 status

    Energy Technology Data Exchange (ETDEWEB)

    Becker, C.D.

    1985-09-01

    The Hanford Reach, a regulated but flowing section of the Columbia River, supports spawning populations of fall chinook salmon and steelhead. It also serves as a migration route for upriver runs of chinook, coho and sockeye salmon, and of steelhead. Environmental studies conducted in association with activities on the Hanford Site provide a basis for assessing present ecological conditions in the Hanford Reach. Spawning populations of fall chinook salmon at Hanford increased dramatically after 1960, when Priest Rapids Dam was completed, and have remained relatively stable since 1969. Generally, upriver runs of spring, summer, and fall chinook salmon have been depressed, but the fall run has been increasing since 1980. Habitat modification represents the greatest threat to sustained production of fall chinook salmon in the Hanford Reach. Operations on and near the Hanford Site releases of small amounts of radioactivity from onsite operations to river and groundwater, and operation of a steam electric plant, can have negligible effects on salmonids and other aquatic resources. Possible activities with potential future impacts include development of a multi-unit power plant complex at Hanford, construction of a low-head hydroelectric dam above Richland, flow fluctuations from peaking power generation at Priest Rapids Dam, irrigation and reductions of instream flows, and dredging and commercial navigation above Hanford. If reproducing populations of fall chinook salmon and steelhead are to survive in the mid-Columbia River, the Hanford Reach must remain flowing, undeveloped for navigation, and with unimpaired water quality. 156 refs., 16 figs., 7 tabs.

  11. Detection of irradiated meat, fish and their products by measuring 2-alkylcyclobutanones levels after frozen storage

    International Nuclear Information System (INIS)

    2-Alkylcyclobutanones, such as 2-dodecylcyclobutanone and 2-tetradecylcyclobutanone, were analyzed to assess the irradiation history of irradiated meats or fish, and cooked foods with irradiated ingredients, which had been stored frozen for up to one year. The purpose of the study was to show that irradiated meats could be detected even after having been stored in the distribution system. 2-Alkylcyclobutanones showed a small decrease in irradiated raw meats that had been stored frozen for one year. Cooked foods, such as pancake and fried chicken made with irradiated eggs and chicken, respectively, contained detectable levels of 2-alkylcyclobutanones after storage frozen for one year. The 2-alkylcyclobutanones became undetectable in highly dried samples, such as feed for lab animals, during the same period

  12. Fermentation and microflora of plaa-som, a Thai fermented fish product prepared with different salt concentrations

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Madsen, M.; Sophanodora, P.; Gram, Lone; Møller, P.L.

    2002-01-01

    Plaa-som is a Thai fermented fish product prepared from snakehead fish, salt, palm syrup and sometimes roasted rice. We studied the effects of different salt concentrations on decrease in pH and on microflora composition during fermentation. Two low-salt batches were prepared, containing 6% and 7......% salt (w/w) as well as two high-salt batches, containing 9% and 11% salt. pH decreased rapidly from 6 to 4.5 in low-salt batches, whereas in high-salt batches, a slow or no decrease in pH was found. Lactic acid bacteria (LAB) and yeasts were isolated as the dominant microorganisms during fermentation....... LAB counts increased to 108-109 cfu g-1 and yeast counts to 107-5 x 107 cfu g-1 in all batches, except in the 11% salt batch, where counts were 1-2 log lower. Phenotypic tests, ITS-PCR, carbohydrate fermentations and 16S rRNA gene sequencing identified LAB isolates as Pediococcus pentosaceus...

  13. CONDITIONAL PRODUCTION OF A FUNCTIONAL FISH GROWTH HORMONE IN THE TRANSGENIC LINE OF NANNOCHLOROPSIS OCULATA (EUSTIGMATOPHYCEAE)(1).

    Science.gov (United States)

    Chen, Hsin Liang; Li, Si Shen; Huang, Rang; Tsai, Huai-Jen

    2008-06-01

    Plasmid phr-YPGHc, containing the fish growth hormone (GH) cDNA driven by a heat shock protein 70A promoter and a RUBISCO SSU 2 promoter, was transferred into the protoplast of marine microalga Nannochloropsis oculata (Droop) D. J. Hibberd by electroporation. Four transgenic clones were obtained in which the transferred phr-YPGHc was integrated into the genome and existed stably at least until the 50th generation. When we treated these transgenic microalgae by heat shock, the heterologous fish GH was produced in the amount of 0.42 to 0.27 μg · mL(-1) from the 50 mL of medium. We incubated artemia with the wildtype and transgenic N. oculata for 6 h and then fed these microalgae-treated artemia to red-tilapia larvae. After feeding, the growth of larvae that were fed artemia incubated with transgenic microalgae was greater (i.e., statistically significant: P larvae that were fed artemia incubated with nontransgenic microalgae: 316% versus 104% in weight gain, and 217% versus 146% in body length increase, respectively. Therefore, the N. oculata enables production of functional GH, and we propose that it might be an excellent bioreactor material. PMID:27041435

  14. Establishing Baseline Key Ecological Functions of Fish and Wildlife for Subbasin Planning, Final Report 2001.

    Energy Technology Data Exchange (ETDEWEB)

    O' Neil, Thomas A.

    2001-08-01

    As we strive to manage the Columbia River Basin for its sustainable, productive, and diverse ecosystems, we are, in fact, managing these systems to provide an a array of ecological functions upon which these systems are based. These ecological functions avail themselves as an important tool with which to assess our historical and current habitat conditions, as well as proposed future or ideal conditions under differing management scenarios. So what are key ecological functions (KEFs) and which ones are involved? Key ecological functions refer to the major ecological roles played by an organism in its ecosystem that can affect environmental conditions for themselves or other species, or that directly influences other organisms (Marcot and Vander Heyden 2001). Currently, 111 KEFs are identified for fish and wildlife species as a result of Task 1 of this project. Even though the assessment phase of this project encompasses the entire Columbia River Basin, only a subset of KEFs (58) that are associated with the lotic systems, which includes 7 anadromous fish, 20 co-occurring resident fish, and 137 wildlife species linked to salmon are addressed. Since the basin has not be systematically surveyed for each fish and wildlife species, baseline conditions for each KEF are determined by developing basin-wide species range maps using the following information: wildlife-habitat type associations, county and ecoprovince occurrence, literature (like individual state atlases), and expert peer review. This approach produced a set of species range maps that depict a species potential for occurrence given the current or historic conditions. It is this potential occurrence that serves as a baseline condition to determine the key ecological functions. The results offer a framework and a set of baseline assessments that can be done with existing databases. Thus, allowing resource managers the ability to assess future management activities against this norm and guide their activities in

  15. Establishing baseline key ecological functions of fish and wildlife for subbasin planning, final report 2001.; FINAL

    International Nuclear Information System (INIS)

    As we strive to manage the Columbia River Basin for its sustainable, productive, and diverse ecosystems, we are, in fact, managing these systems to provide an a array of ecological functions upon which these systems are based. These ecological functions avail themselves as an important tool with which to assess our historical and current habitat conditions, as well as proposed future or ideal conditions under differing management scenarios. So what are key ecological functions (KEFs) and which ones are involved? Key ecological functions refer to the major ecological roles played by an organism in its ecosystem that can affect environmental conditions for themselves or other species, or that directly influences other organisms (Marcot and Vander Heyden 2001). Currently, 111 KEFs are identified for fish and wildlife species as a result of Task 1 of this project. Even though the assessment phase of this project encompasses the entire Columbia River Basin, only a subset of KEFs (58) that are associated with the lotic systems, which includes 7 anadromous fish, 20 co-occurring resident fish, and 137 wildlife species linked to salmon are addressed. Since the basin has not be systematically surveyed for each fish and wildlife species, baseline conditions for each KEF are determined by developing basin-wide species range maps using the following information: wildlife-habitat type associations, county and ecoprovince occurrence, literature (like individual state atlases), and expert peer review. This approach produced a set of species range maps that depict a species potential for occurrence given the current or historic conditions. It is this potential occurrence that serves as a baseline condition to determine the key ecological functions. The results offer a framework and a set of baseline assessments that can be done with existing databases. Thus, allowing resource managers the ability to assess future management activities against this norm and guide their activities in

  16. Augmented fish health monitoring

    International Nuclear Information System (INIS)

    The Bonneville Power Administration (BPA) initiated the Augmented Fish Health Monitoring project in 1986. This project was a five year interagency project involving fish rearing agencies in the Columbia Basin. Historically, all agencies involved with fish health in the Columbia Basin were conducting various levels of fish health monitoring, pathogen screening and collection. The goals of this project were; to identify, develop and implement a standardized level of fish health methodologies, develop a common data collection and reporting format in the area of artificial production, evaluate and monitor water quality, improve communications between agencies and provide annual evaluation of fish health information for production of healthier smolts. This completion report will contain a project evaluation, review of the goals of the project, evaluation of the specific fish health analyses, an overview of highlights of the project and concluding remarks. 8 refs., 1 fig., 4 tabs

  17. The signatures of stable isotopes δ 15N and δ 13C in anadromous and non-anadromous Coilia nasus living in the Yangtze River, and the adjacent sea waters

    Science.gov (United States)

    Wang, Lei; Tang, Wenqiao; Dong, Wenxia

    2015-12-01

    Stable isotopes are increasingly used to investigate seasonal migrations of aquatic organisms. This study employed stable isotopes ( δ 13C and δ 15N) for Coilia nasus from the lower Yangtze River and the adjacent East China Sea to distinguish different ecotypic groups, ascertain trophic nutrition positions, and reflect environmental influences on C. nasus. δ 13C signatures of C. nasus sampled from Zhoushan (ZS), Chongming (CM), and Jingjiang (JJ) waters were significantly higher than those from the Poyang Lake (PYL) ( P trophic level (TL) of anadromous C. nasus ranged from 2.90 to 3.04, whereas that of non-anadromous C. nasus was 4.38. C. nasus occupied the middle and top nutrition positions in the marine and Poyang Lake food webs, respectively. C. nasus in Poyang Lake were significantly more enriched in δ 15N but depleted in δ 13C, suggesting that anthropogenic nutrient inputs and terrigenous organic carbon are important to the Poyang Lake food web. This study is the first to apply δ 15N and δ 13C to population assignment studies of C. nasus in the Yangtze River and its affiliated waters. Analysis of stable isotopes ( δ 15N and δ 13C) is shown to be a useful tool for discriminating anadromous and non-anadromous C. nasus.

  18. Culture-independent bacterial community analysis of the salty-fermented fish paste products of Thailand and Laos.

    Science.gov (United States)

    Marui, Junichiro; Boulom, Sayvisene; Panthavee, Wanchai; Momma, Mari; Kusumoto, Ken-Ichi; Nakahara, Kazuhiko; Saito, Masayoshi

    2015-01-01

    A bacterial community analysis, using a culture-independent method (polymerase chain reaction-denaturing gradient gel electrophoresis), detected 17 species of bacteria including species of the genera Tetragenococcus, Lactobacillus, Pediococcus, Weissella Halanaerobium, Clostridium, and Sphingomonas in a traditional salty-fermented fish paste known as pla-ra or pa-daek in Thailand and Laos, which is used as a storage-stable multi-purpose seasoning. The representative genus of lactic acid bacteria seemed to vary in the 10 products collected from Thailand and Laos. Tetragenococci were common in products from central Thailand and Vientiane in Laos which had salinities of not less than 11% and pH values ranging from 5.6 to 6.1. However, lactobacilli were common in products from northern Thailand which had the lowest salinities (8.3-8.6%) and pH values (4.5-4.8) of all the samples examined. Two Lactobacillus and one Tetragenococcus species were detected in one product from northeastern Thailand containing 10% salt. These results suggest that salinity in pla-ra/pa-daek is an important determinant of the representative genus of lactic acid bacteria such as, Tetragenococcus or Lactobacillus. Additionally, differences in the acidity between these two groups seemed to be related to the production of d-/l-lactic acid in the lactic acid bacteria in each product. This is the first study to report a correlation between bacterial community structure and taste components in pla-ra/pa-daek products from various regions. This scientific work on a traditional fermented food will be useful in helping local producers meet differing consumer preferences in various regions. PMID:25918672

  19. Effect of irradiation on quality, shelf life and consumer acceptance of traditional Nigerian meat and fish products

    International Nuclear Information System (INIS)

    The effect of low dose irradiation, up to 6 kGy, on quality, shelf life and consumer acceptance of three traditional Nigerian meat and fish products was investigated. Irradiation inhibited microbial growth in 'suya' and 'kilishi' with substantial reduction in total aerobic counts, yeasts and molds and Staphylococcus aureus. Nonirradiated smoked-dried catfish (Clarias gariepinus) had a shelf life of less than one week at tropical ambient temperature (21-31 deg. C) due to insect infestation. Irradiated 'kilishi' and smoked dried catfish packed in sealed polyethylene bags (0.04 mm thick) were shelf stable for a period of 4-6 months and remained free from moldiness, infestation and were considered acceptable in sensory quality by a consumer panel of 32 assessors. There was a slight increase in TBA values of irradiated 'kilishi' stored for 4 months relative to non-irradiated controls. (author)

  20. Stock Summary Reports for Columbia River Anadromous Salmonids, Volume IV; Washington Subbasin Above McNary Dam, 1992 CIS Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Hymer, Joe (Washington Department of Fishereis, Battleground, WA); Wastel, Mike (Washington Department of Wildlife, Olympia, WA); Hatch, Keith (Columbia River Inter-Tribal Fish Commission, Portland, OR)

    1993-05-01

    An essential component of the effort to rebuild the Columbia Basin's anadromous fish resources is that available information and experience be organized and shared among numerous organizations and individuals. Past experience and knowledge must form the basis for actions into the future. Much of this knowledge exists only in unpublished form in agency and individual files. Even that information which is published in the form of technical and contract reports receives only limited distribution and is often out of print and unavailable after a few years. Only a small fraction of the basin's collective knowledge is captured in permanent and readily available databases (such as the Northwest Environmental Database) or in recognized journals. State, tribal, and federal fishery managers have recognized these information management problems and have committed to a program, the Coordinated Information System Project, to capture and share more easily the core data and other information upon which management decisions are based. That project has completed scoping and identification of key information needs and development of a project plan. Work performed under the CIS project will be coordinated with and extend information contained in the Northwest Environmental Database. Construction of prototype systems will begin in Phase 3. This report is one in a series of seven describing the results of the Coordinated Information System scoping and needs identification phase. A brief description of each of these reports is given.

  1. Stock Summary Reports for Columbia River Anadromous Salmonids, Volume III; Washington Subbasin Below McNary Dam, 1992 CIS Summary Report.

    Energy Technology Data Exchange (ETDEWEB)

    Hatch, Keith (Columbia River Inter-Tribal Fish Commission, Portland, OR); Hymer, Joe (Washington Department of Fisheries, Battleground, WA); Wastel, Mike (Washington Department of Wildlife, Olympia, WA)

    1993-05-01

    An essential component of the effort to rebuild the Columbia Basin's anadromous fish resources is that available information and experience be organized and shared among numerous organizations and individuals. Past experience and knowledge must form the basis for actions into the future. Much of this knowledge exists only in unpublished form in agency and individual files. Even that information which is published in the form of technical and contract reports receives only limited distribution and is often out of print and unavailable after a few years. Only a small fraction of the basin's collective knowledge is captured in permanent and readily available databases (such as the Northwest Environmental Database) or in recognized journals. State, tribal, and federal fishery managers have recognized these information management problems and have committed to a program, the Coordinated Information System Project, to capture and share more easily the core data and other information upon which management decisions are based. That project has completed scoping and identification of key information needs and development of a project plan. Work performed under the CIS project will be coordinated with and extend information contained in the Northwest Environmental Database. Construction of prototype systems will begin in Phase 3. This report is one in a series of seven describing the results of the Coordinated Information System scoping and needs identification phase. A brief description of each of these reports is given.

  2. Mercury concentrations in fish-eating birds from the Pinchi Lake area in relation to productivity and reproductive success

    Energy Technology Data Exchange (ETDEWEB)

    Weech, S.A. [Minnow Environmental Inc., Victoria, BC (Canada); Scheuhammer, T.M. [Environment Canada, Ottawa, ON (Canada)]|[Carleton Univ., Ottawa, ON (Canada). National Wildlife Research Centre

    2006-07-01

    A known bird breeding area along the Pinchi fault in central British Columbia is a source of geologic mercury (Hg) in the form of cinnabar. Lakes with a range of sediment Hg concentrations are also present. This study examined the extent to which inorganic Hg from local geologic sources is methylated and incorporated into the food chain of birds feeding on fishes. The possible toxic effects of natural and mining-related Hg releases on local piscivorous breeding bird populations were also studied. Bald eagles and red-necked grebes were monitored from 2000 to 2002 in an effort to determine if increased Hg concentrations were affecting reproductive success and productivity. Fish tissues were collected from rainbow trout and northern pike minnow to determine if Hg levels were elevated. Eagles breeding on 5 lakes were sampled for blood- and feather-Hg concentrations. Red-necked grebe eggs were also collected. All samples were analyzed for total Hg. It was shown that Hg does not appear to have any obvious adverse effects on reproduction. Concentrations of Hg in all grebe eggs were below 0.5 {mu}g.g wet weight, the lowest observed adverse effect level (LOAEL) for Hg developmental toxicity in birds. Although the level of Hg in tissues of Pinchi Lake birds was elevated, the birds were in excellent condition and showed similar reproductive success and productivity to reference populations. This study showed that concurrent tissue sampling and population monitoring can provide a helpful way to prove or refute findings that may indicate a potential contaminant effect on local wildlife. 27 refs., 1 tab., 4 figs.

  3. Glycyl endopeptidase from papaya latex: partial purification and use for production of fish gelatin hydrolysate.

    Science.gov (United States)

    Karnjanapratum, Supatra; Benjakul, Soottawat

    2014-12-15

    An aqueous two-phase system (ATPS) in combination with ammonium sulphate ((NH4)2SO4) precipitation was applied to fractionate glycyl endopeptidase from the papaya latex of Red Lady and Khack Dum cultivars. ATPS containing polyethylene glycol (PEG 2000 and 6000) and salts ((NH4)2SO4 and MgSO4) at different concentrations were used. Glycyl endopeptidase with high purification fold (PF) and yield was found in the salt-rich bottom phase of ATPS with 10%PEG 6000-10% (NH4)2SO4. When ATPS fraction from Red Lady cultivar was further precipitated with 40-60% saturation of (NH4)2SO4, PF of 2.1-fold with 80.23% yield was obtained. Almost all offensive odorous compounds, particularly benzyl isothiocyanate, were removed from partially purified glycyl endopeptidase (PPGE). The fish gelatin hydrolysates prepared using PPGE showed higher ABTS radical scavenging activity and less odour, compared with those of crude extract (CE). Thus antioxidative gelatin hydrolysate with negligible undesirable odour could be prepared with the aid of PPGE. PMID:25038693

  4. PERFORMANCE OF NILE TILAPIA (OREOCHROMIS NILOTICUS) FED FISH MEAL AND POULTRY BY-PRODUCT

    OpenAIRE

    H.M. ADAM SULIEMAN; F.I. KHAMIS AHMED

    2011-01-01

    This study was conducted at the Department of Fisheries and Wild life Science, College of Science and Technology of Animal Production, Sudan University of Science and Technology, to determine the feed efficiency of two locally formulated diets (A and B) on performance of Nile Tilapia (Oreochromis niloticus). Two iso-caloric iso-nitrogenus diets were formulated by adding 60% wheat bran, 30% cotton seed cake and 10% poultry by-product (offal+intestine), while the diet (B) contained 60% wheat br...

  5. Survival and growth of Salmonella and Vibrio in som-fak, a Thai low-salt garlic containing fermented fish product

    DEFF Research Database (Denmark)

    Bernbom, Nete; Ng, Yin; Paludan-Müller, Christine;

    2009-01-01

    and potential growth of Salmonella enterica serovar Weltevreden, S. enterica serovar Enteritidis, Vibrio cholerae and V. parahaemolyticus as influenced by the preservation parameters (sodium chloride, garlic and lactic acid) present in the Thai fermented fish product som-fak. The inhibitory effects of......Fermentation of raw fish is a common process in Asia for improvement of shelf life and safety, however, little is known about the survival of pathogenic bacteria in these products. Raw fish may be contaminated with Salmonella and Vibrio species. The purpose of this study was to determine survival...... sodium chloride (0–4%), garlic (0–10%) and lactic acid (pH levels as in som-fak) were measured in modified brain heart infusion (BHI) broth at 30 °C. All bacteria were inhibited by 8–10% sodium chloride. Salmonella grew in all concentrations of garlic whereas Vibrio spp. were inhibited by 1...

  6. Pacific Basin climate variability and patterns of Northeast Pacific marine fish production

    Science.gov (United States)

    Hollowed, Anne Babcock; Hare, Steven R.; Wooster, Warren S.

    A review of oceanographic and climate data from the North Pacific and Bering Sea has revealed climate events that occur on two principal time scales: a) 2-7 years (i.e. El Niño Southern Oscillation, ENSO), and b) inter-decadal (i.e. Pacific Decadal Oscillation, PDO). The timing of ENSO events and of related oceanic changes at higher latitudes were examined. The frequency of ENSO was high in the 1980s. Evidence of ENSO forcing on ocean conditions in the North Pacific (Niño North conditions) showed ENSO events were more frequently observed along the West Coast than in the western Gulf of Alaska (GOA) and Eastern Bering Sea (EBS). Time series of catches for 30 region/species groups of salmon, and recruitment data for 29 groundfish and 5 non-salmonid pelagic species, were examined for evidence of a statistical relationship with any of the time scales associated with Niño North conditions or the PDO. Some flatfish stocks exhibited high autocorrelation in recruitment coupled with a significant step in recruitment in 1977 suggesting a relationship between PDO forcing and recruitment success. Five of the dominant gadid stocks (EBS and GOA Pacific cod, Pacific hake and EBS and GOA walleye pollock) exhibited low autocorrelation in recruitment. Of these, Pacific hake, GOA walleye pollock and GOA Pacific cod exhibited significantly higher incidence of strong year classes in years associated with Niño North conditions. These findings suggest that the PDO and ENSO may play an important role in governing year-class strength of several Northeast Pacific marine fish stocks.

  7. The use of genetic engineering techniques to improve the lipid composition in meat, milk and fish products: a review.

    Science.gov (United States)

    Świątkiewicz, S; Świątkiewicz, M; Arczewska-Włosek, A; Józefiak, D

    2015-04-01

    The health-promoting properties of dietary long-chain n-3 polyunsaturated fatty acids (n-3 LCPUFAs) for humans are well-known. Products of animal-origin enriched with n-3 LCPUFAs can be a good example of functional food, that is food that besides traditionally understood nutritional value may have a beneficial influence on the metabolism and health of consumers, thus reducing the risk of various lifestyle diseases such as atherosclerosis and coronary artery disease. The traditional method of enriching meat, milk or eggs with n-3 LCPUFA is the manipulation of the composition of animal diets. Huge progress in the development of genetic engineering techniques, for example transgenesis, has enabled the generation of many kinds of genetically modified animals. In recent years, one of the aims of animal transgenesis has been the modification of the lipid composition of meat and milk in order to improve the dietetic value of animal-origin products. This article reviews and discusses the data in the literature concerning studies where techniques of genetic engineering were used to create animal-origin products modified to contain health-promoting lipids. These studies are still at the laboratory stage, but their results have demonstrated that the transgenesis of pigs, cows, goats and fishes can be used in the future as efficient methods of production of healthy animal-origin food of high dietetic value. However, due to high costs and a low level of public acceptance, the introduction of this technology to commercial animal production and markets seems to be a distant prospect. PMID:25500170

  8. Utilization of waste waters in fish production: preliminary results from fish culture studies in floating cages in a sewage pond, New Bussa, Nigeria

    OpenAIRE

    Otubusin, S.O.; Olatunde, A.A.

    1993-01-01

    The utilization of waste waters in aquaculture were briefly reviewed. At the National Institute for Freshwater Fisheries Research (NIFFR), stocking density (20 to 160 fish/m super(3)) experiments using Sarotherodon galilaeus (without supplementary feeding) in floating cages were carried out in a sewage pond (0.4ha surface area). Cage culture of S. galilaeus was observed to have potentials in waste waters aquaculture. Recommendations were made on the execution of an intergrated waste water ...

  9. Transcriptomic changes underlie altered egg protein production and reduced fecundity in an estuarine model fish exposed to bifenthrin.

    Science.gov (United States)

    Brander, Susanne M; Jeffries, Ken M; Cole, Bryan J; DeCourten, Bethany M; White, J Wilson; Hasenbein, Simone; Fangue, Nann A; Connon, Richard E

    2016-05-01

    Pyrethroid pesticides are a class of insecticides found to have endocrine disrupting properties in vertebrates such as fishes and in human cell lines. Endocrine disrupting chemicals (EDCs) are environmental contaminants that mimic or alter the process of hormone signaling. In particular, EDCs that alter estrogen and androgen signaling pathways are of major concern for fishes because these EDCs may alter reproductive physiology, behavior, and ultimately sex ratio. Bifenthrin, a pyrethroid with escalating usage, is confirmed to disrupt estrogen signaling in several species of fish, including Menidia beryllina (inland silverside), an Atherinid recently established as a euryhaline model. Our main objective was to broadly assess the molecular and physiological responses of M. beryllina to the ng/L concentrations of bifenthrin typically found in the environment, with a focus on endocrine-related effects, and to discern links between different tiers of the biological hierarchy. As such, we evaluated the response of juvenile Menidia to bifenthrin using a Menidia-specific microarray, quantitative real-time polymerase chain reaction (qPCR) on specific endocrine-related genes of interest, and a Menidia-specific ELISA to the egg-coat protein choriogenin, to evaluate a multitude of molecular-level responses that would inform mechanisms of toxicity and any underlying causes of change at higher biological levels of organization. The sublethal nominal concentrations tested (0.5, 5 and 50ng/L) were chosen to represent the range of concentrations observed in the environment and to provide coverage of a variety of potential responses. We then employed a 21-day reproductive assay to evaluate reproductive responses to bifenthrin (at 0.5ng/L) in a separate group of adult M. beryllina. The microarray analysis indicated that bifenthrin influences a diverse suite of molecular pathways, from baseline metabolic processes to carcinogenesis. A more targeted examination of gene expression via q

  10. Nitrogen utilization from diets with refined and blended poultry by-products as partial fish meal replacements in diets for low-salinity cultured Florida pompano, Trachinotus carolinus

    Science.gov (United States)

    Three trials were performed to evaluate partial fish meal (FM) replacement with poultry by-products in a practical-type diet for Florida pompano, Trachinotus carolinus reared in low-salinity. Two refined and blended meals (BP67, BP70), two chicken concentrates (CC66, CC70) and one standard pet-food ...

  11. Spring Viremia of Carp Virus N Protein Suppresses Fish IFNφ1 Production by Targeting the Mitochondrial Antiviral Signaling Protein.

    Science.gov (United States)

    Lu, Long-Feng; Li, Shun; Lu, Xiao-Bing; LaPatra, Scott E; Zhang, Nu; Zhang, Xu-Jie; Chen, Dan-Dan; Nie, Pin; Zhang, Yong-An

    2016-05-01

    For a virus to replicate efficiently, it must try and inhibit host IFN expression because IFN is an important host defense at early stages after viral infection. For aquatic viruses, the mechanisms used to escape the hosts IFN system are still unclear. In this study, we show that the N protein of spring viremia of carp virus (SVCV) inhibits zebrafish IFNφ1 production by degrading the mitochondrial antiviral signaling protein (MAVS). First, the upregulation of IFNφ1 promoter activity stimulated by polyinosinic:polycytidylic acid, retinoic acid-inducible gene I (RIG-I) or MAVS was suppressed by the SVCV infection. However, the upregulation by the downstream factor of the RIG-I-like receptor signaling pathway, TANK-binding kinase 1, was not affected. Notably, at the protein level, MAVS decreased remarkably when cells were infected with SVCV. Second, consistent with the result of the SVCV infection, overexpression of the N protein of SVCV blocked the IFNφ1 transcription activated by MAVS and downregulated MAVS expression at the protein level but not at the mRNA level. Further analysis demonstrated that the N protein targeted MAVS for K48-linked ubiquitination, which promoted the degradation of MAVS. These data indicated that fish MAVS could be degraded by the N protein of SVCV through the ubiquitin-proteasome pathway. To our knowledge, this is the first article of a fish RIG-I-like receptor pathway interfered by an aquatic virus in an ubiquitin-proteasome manner, suggesting that immune evasion of a virus also exists in lower vertebrates. PMID:26994222

  12. Where do egg production methods for estimating fish biomass go from here?

    NARCIS (Netherlands)

    Dickey-Collas, M.; Somarakis, S.; Witthames, P.R.; Damme, van C.J.G.; Uriarte, A.R.; Lo, N.C.H.; Bernal, M.

    2012-01-01

    The special theme volume of Fisheries Research is intended to synthesise the current understanding of the methods and applicability of egg production methods (EPM). It originates from a workshop in Athens which also focused on the future challenges to both the science and logistics of carrying out a

  13. 76 FR 23823 - Guidance for Industry on Fish and Fishery Products Hazards and Controls, Fourth Edition...

    Science.gov (United States)

    2011-04-28

    ... fishery products using hazard analysis and critical control point (HACCP) methods. DATES: Submit either... provide important recommendations for conducting a hazard analysis and implementing a HACCP plan. Although... will guide them in the preparation of appropriate HACCP plans for those hazards that are...

  14. Evaluation of Juvenile Fish Bypass and Adult Fish Passage Facilities at Three-Mile Falls Dam; Umatilla River, Oregon, 1989 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Nigro, Anthony A.

    1990-09-01

    We report on our progress from October 1989 through September 1990 on evaluating juvenile fish bypass and adult fish passage facilities at Three Mile Falls Dam on the Umatilla River. The study is a cooperative effort by the Oregon Department of Fish and Wildlife (ODFW) and the Confederated Tribes of the Umatilla Indian Reservation (CTUIR). Study objectives addressed by ODFW and CTUIR are: (1) ODFW (Report A): Operate and evaluate the juvenile fish bypass system in the West Extension Irrigation District canal at Three Mile Falls Dam; and (2) CTUIR (Report 8): Examine the passage of adult salmonids at Three Mile Falls Dam. The study is part of a program to rehabilitate anadromous fish stocks in the Umatilla River Basin that includes restorations of coho salmon Oncorhynchus Wsutch and chinook salmon 0. tshawytscha and enhancement of summer steelhead 0. mytiss.

  15. Columbia River System Operation Review final environmental impact statement. Appendix K: Resident fish

    International Nuclear Information System (INIS)

    The System Operation Review (SOR) is a study and environmental compliance process being used by the three Federal agencies to analyze future operations of the system and river use issues. The goal of the SOR is to achieve a coordinated system operation strategy for the river that better meets the needs of all river users. This technical appendix addresses only the effects of alternative system operating strategies for managing the Columbia River system. In this appendix the Resident Fish Work Group (RFWG) has attempted to characterize and evaluate impacts of dam operation on an extremely complex and diverse integrated resource. Not only is this required under the National Environmental Policy Act (NEPA) for SOR, there are resident fish populations that have status under the Federal Endangered Species Act (ESA) or equivalent state regulations (Kootenai River white sturgeon, Snake River white sturgeon, sandroller, shorthead and torrent sculpins, bull trout, westslope cutthroat trout, redband trout, and burbot). The RFWG has also attempted to develop operating alternatives that benefit not only resident fish, but anadromous fish, wildlife, and other human interests as well. The authors have recognized the co-evolution of resident fish, anadromous fish, and other integrated resources in the basin

  16. Natural Production Monitoring and Evaluation; Idaho Department of Fish and Game, 2003-2004 Annual Report.

    Energy Technology Data Exchange (ETDEWEB)

    Copeland, Timothy; Johnson, June; Bunn, Paul (Idaho Department of Fish and Game, Boise, ID)

    2004-12-01

    This report covers the following 3 parts of the Project: Part 1--Monitoring age composition of wild adult spring and summer Chinook salmon returning to the Snake River basin in 2003 to predict smolt-to-adult return rates Part 2--Development of a stock-recruitment relationship for Snake River spring/summer Chinook salmon to forecast natural smolt production Part 3--Improve the precision of smolt-to-adult survival rate estimates for wild steelhead trout by PIT tagging additional juveniles.

  17. Development of a convenience and safety chilled sous vide fish dish: Diversification of aquacultural products.

    Science.gov (United States)

    Espinosa, M C; López, G; Díaz, P; Linares, M B; Garrido, M D

    2016-04-01

    The dynamic expansion of the ready-to-eat seabream sector in its adaptation to new lifestyles has led to the search for new presentation formats in seabream (Sparus aurata). Green sauce (olive oil, wine vinegar, garlic, fresh parsley, black pepper, basil and salt) and 60 ℃ of cooking temperature were chosen by the panellists for the sous vide cooking process. Seabream fillet and sauce were packaged in polypropylene trays, cooked, chilled and stored at 2 ℃. Microbiological (total viable counts,Enterobacteriaceae,lactic acid bacteria, anaerobic psychrotrophic, moulds and yeasts, Salmonella and Listeria monocytogenes), chemical (pH and TBARs) and sensory parameters were determined at 0, 7, 17, 34, 48 and 62 days. In the conditions used, the microbiological counts remained stable, and Salmonella and Listeria monocytogenes were absent. The acidic sauce had a positive effect on the pH of the product, and low TBARs were obtained throughout storage. The processing conditions used in the present study allowed a chilled ready-to-eat seabream product of consistently high quality up to 62 days of storage to be obtained, representing an expansion of the products offered by the aquacultural industry. PMID:25941212

  18. RADIOECOLOGICAL STUDIES IN MARINE ENVIRONMENT. A STUDY ON THE CONCENTRATION OF MIXED FISSION PRODUCTS IN GREEK SEA WATERS AND OF 137CS IN FISH AND SEA PLANTS

    International Nuclear Information System (INIS)

    Full text: The concentrations of mixed fission products in sea water and of 137Cs in fish and sea plants are different for samples collected from different sampling areas. This difference is more remarkable the year where the level of the world wide fall-out is higher, especially with regards to M. F. P. concentrations in sea water samples. Increases or decreases to M.F.P. concentrations in sea water samples result to increases or decreases of 137Cs in fish and sea plants. (author)

  19. Genotypic and phenotypic characterization of garlic-fermenting lactic acid bacteria isolated from som-fak, a Thai low-salt fermented fish product

    DEFF Research Database (Denmark)

    Paludan-Müller, Christine; Valyasevi, R.; Huss, Hans Henrik; Gram, Lone

    2002-01-01

    AIMS: To evaluate the importance of garlic for fermentation of a Thai fish product, and to differentiate among garlic-/inulin-fermenting lactic acid bacteria (LAB) at strain level. METHODS AND RESULTS: Som-fak was prepared by fermentation of a mixture of fish, salt, rice, sucrose and garlic. pH d...... IMPACT OF THE STUDY: The present study indicates the role of fructans (garlic/inulin) as carbohydrate sources for LAB. Fructan fermenters may have several biotechnological applications, for example, as probiotics....

  20. Fish protein hydrolysates

    Energy Technology Data Exchange (ETDEWEB)

    Mackie, I.M.

    1982-01-01

    Proteolytic enzymes now available in commercial quantities can be used to liquefy the fish and fish waste presently considered suitable for conversion to fish meal. The products obtained are readily dispersed or dissolved in water and have a high nutritional value. They have been satisfactorily used as substitutes for milk proteins in milk replacers for young animals. Further research is necessary on means of controlling the degree of hydrolysis to give protein preparations with acceptable functional properties as human food supplements. (Refs. 21).

  1. Diatom production in the marine environment : implications for larval fish growth and condition

    DEFF Research Database (Denmark)

    St. John, Michael; Clemmesen, C.; Lund, T.;

    2001-01-01

    (2001(-1)) were fed to post-yolk-sac larval cod. Results indicate that larval growth rates are significantly influenced by the content of essential fatty acids of the algal food source: growth rates were positively correlated with the content of DHA (C22:6 omega0) and negatively with EPA (C20:5 omega3......- mediate growth rates and condition. Regressions of growth rates against EPA and DHA content indicated no inhibitory effect of diatom production on growth in larval cod...

  2. A conservation plan for Atlantic salmon (Salmo salar) and anadromous brown trout (Salmo trutta) in a region with intensive industrial use of aquatic habitats, the Hardangerfjord, western Norway

    OpenAIRE

    Skaala, Øystein; Johnsen, Geir Helge; Lo, Håvard; Borgstrøm, Reidar; Wennevik, Vidar; Hansen, Michael Møller; Merz, Joseph E.; Glover, Kevin A.; Barlaup, Bjørn T.

    2013-01-01

    Extensive use of aquatic habitats, mainly for hydropower and aquaculture, has a negative impact on anadromous salmonid populations of the Hardangerfjord region, western Norway. High infection levels of salmon lice, and high proportions of escaped farmed salmon in spawning rivers, appear to violate the goals in the Strategy for an Environmentally Sustainable Aquaculture Industry' set by the Norwegian government. An overview of the anadromous populations in the fjord, their status and the major...

  3. Differential changes in growth patterns of anadromous brown trout and Atlantic salmon from the River Etneelva over a 25-year period

    OpenAIRE

    Fjørtoft, Helene Børretzen; Borgstrøm, Reidar; Skaala, Øystein

    2013-01-01

    Freshwater and marine growth of anadromous brown trout (Salmo trutta) and Atlantic salmon (Salmo salar) from the River Etneelva was analysed in relation to river, fjord and ocean temperatures during the periods 1976-1982 and 2000-2007. Anadromous brown trout grew more slowly through their first and second summers in the sea during the last observation period compared to the first period, and there were more growth checks in the scales sampled from the last period. The reduced growth in length...

  4. Long-term effective population sizes, temporal stability of genetic composition and potential for local adaptation in anadromous brown trout ( Salmo trutta ) populations

    DEFF Research Database (Denmark)

    Hansen, Michael Møller; Ruzzante, D.E.; Eg Nielsen, Einar;

    2002-01-01

    We examined the long-term temporal (1910s to 1990s) genetic variation at eight microsatellite DNA loci in brown trout (Salmo trutta L) collected from five anadromous populations in Denmark to assess the long-term stability of genetic composition and to estimate effective population sizes (N...... populations, and the documented recent declines of many other anadromous brown trout populations may affect the persistence of local adaptation....

  5. Umatilla River Basin Anadromus Fish Habitat Enhancement Project. 1994 Annual report

    International Nuclear Information System (INIS)

    The Umatilla Basin Anadromous Fish Habitat Enhancement Project targets the improvement of water quality and restoration of riparian areas, holding, spawning and rearing habitats of steelhead, spring and fall chinook and coho salmon. The project focused on implementing cooperative instream and riparian habitat improvements on private lands on the Umatilla Indian Reservation from April 1, 1988 to March 31, 1992. These efforts resulted in enhancement of the lower 1/4 mile of Boston Canyon Creek, the lower 4 river miles of Meacham Creek and 3.2 river miles of the Umatilla River in the vicinity of Gibbon, Oregon. In 1993, the project shifted emphasis to a comprehensive watershed approach, consistent with other basin efforts, and began to identify upland and riparian watershed-wide causative factors impacting fisheries habitat and natural fisheries production capabilities throughout the Umatilla River Watershed. During the 1994--95 project period, a one river mile demonstration project was implemented on two privately owned properties on Wildhorse Creek. This was the first watershed improvement project to be implemented by the Confederated Tribes of the Umatilla Indian Reservation (CTUIR) off of the Reservation

  6. Local Wisdom of Smoked Fish Processing as Tourism Product in Situbondo Regency

    Directory of Open Access Journals (Sweden)

    Ika Junianingsih

    2014-09-01

    Full Text Available Marine and fisheries resources in Situbondo Regency were potential to supports seafood processing, e.g. traditional smoked processing of mackerel tuna (Euthynnus affinis Cantor based on local wisdom. This research was aimed to assess and analyzes: the processing of smoked mackerel tuna based on local wisdom, public perception towards the processing of smoked mackerel tuna, and the quality of smoked mackerel tuna. The research carried out on January to April 2014, in Jangkar Village, Situbondo regency. The study included depth interview from key persons with questionnaire and organoleptic test. The public perception on smoked mackerel tuna was taken by questionnaire from 85 respondents, whereas the quality of smoked mackerel tuna was analyzed with laboratory proximate test. Result of this research showed that smoked mackerel tuna processing used traditional smoking instrument and fuel material. The smoking stall used several banana midrib stem above the furnace that made of cement and bricks, while the fuel use coconut coir which created the typical flavors of the smoked mackerel tuna. The average organoleptic value of the smoked mackerel tuna appearance is 7.89 (intact, clean, brown, very shiny specific type, flavors of 8.24 (less fragrant, smoked enough, without additional disturbing odor, taste of 8.41 (delicious, savory, texture of 7.40 (solid, compact, fairly dry, tight inter-flesh tissue, and colour of 7.20 (attractive, specific, shiny brown colour type. Public perception showed that the community knowledge on smoked mackerel tuna processing is good, creates good flavors of smoked mackerel tuna and favored by the community, thus also encourage the community to support the conservation of this traditional smoked processing. Lab analysis showed that the proximate value of 0.99% carbohydrates, 29.59% protein, 1.14% fat, 2.89% mineral, 1.88% ash, and 63.4% water. Processing of smoked mackerel tuna as tourism product of Situbondo Regency is

  7. Do low-mercury terrestrial resources subsidize low-mercury growth of stream fish? Differences between species along a productivity gradient.

    Directory of Open Access Journals (Sweden)

    Darren M Ward

    Full Text Available Low productivity in aquatic ecosystems is associated with reduced individual growth of fish and increased concentrations of methylmercury (MeHg in fish and their prey. However, many stream-dwelling fish species can use terrestrially-derived food resources, potentially subsidizing growth at low-productivity sites, and, because terrestrial resources have lower MeHg concentrations than aquatic resources, preventing an increase in diet-borne MeHg accumulation. We used a large-scale field study to evaluate relationships among terrestrial subsidy use, growth, and MeHg concentrations in two stream-dwelling fish species across an in-stream productivity gradient. We sampled young-of-the-year brook trout (Salvelinus fontinalis and Atlantic salmon (Salmo salar, potential competitors with similar foraging habits, from 20 study sites in streams in New Hampshire and Massachusetts that encompassed a wide range of aquatic prey biomass. Stable isotope analysis showed that brook trout used more terrestrial resources than Atlantic salmon. Over their first growing season, Atlantic salmon tended to grow larger than brook trout at sites with high aquatic prey biomass, but brook grew two-fold larger than Atlantic salmon at sites with low aquatic prey biomass. The MeHg concentrations of brook trout and Atlantic salmon were similar at sites with high aquatic prey biomass and the MeHg concentrations of both species increased at sites with low prey biomass and high MeHg in aquatic prey. However, brook trout had three-fold lower MeHg concentrations than Atlantic salmon at low-productivity, high-MeHg sites. These results suggest that differential use of terrestrial resource subsidies reversed the growth asymmetry between potential competitors across a productivity gradient and, for one species, moderated the effect of low in-stream productivity on MeHg accumulation.

  8. Marine effect of introduced salmonids: Prey consumption by exotic steelhead and anadromous brown trout in the Patagonian Continental Shelf

    Science.gov (United States)

    Ciancio, J.; Beauchamp, D.A.; Pascual, M.

    2010-01-01

    On the basis of stable isotope analysis, we estimated the marine diet of the most abundant anadromous salmonid species in Patagonian Atlantic basins. The results were coupled with bioenergetic and population models to estimate the consumption of food by salmonids and was compared with that by seabirds, the most abundant top predators in the area. Amphipods were the main salmonid prey, followed by sprat, silversides, squid, and euphausiids. The total consumption, even assuming large anadromous salmonid populations, represented <5% of the total consumption by seabirds. We also identified the particular seabird colonies and artisanal fisheries with which salmonid trophic interactions at a more local scale could be significant. ?? 2010, by the American Society of Limnology and Oceanography, Inc.

  9. Energy productivity and efficiency of the ‘gher’ (prawn-fish-rice) farming system in Bangladesh

    International Nuclear Information System (INIS)

    ‘Gher’ farming is a unique system that incorporates the joint operation of three enterprises: freshwater prawn, fish and HYV rice, and is expanding rapidly in the coastal regions of Bangladesh because of its proven high income earning potential. In this paper, the sustainability of this system is evaluated by analysing its performance in terms of energy use by applying a stochastic distance function approach which revealed interesting and unexpected results. The prawn enterprise which is the key income earning component is found to be technically inefficient while the rice enterprise is found to be efficient. The net energy balance and the energy use efficiency of the ‘gher’ farming system is estimated at 18,510 MJ ha−1 and 1.72 respectively. The ‘gher’ farmers are operating at a very high level of technical (energy) efficiency (92%). Diversification amongst enterprises is associated with technical (energy) inefficiency. However, larger operation size enhances efficiency. The key policy implication is that the ‘gher’ farming system can be sustained in the long run provided that productivity from the rice enterprise remains high. Also, policies to support the expansion of ‘gher’ farm sizes will improve efficiency. -- Highlights: ► Sustainability of gher farming system is evaluated in terms of energy use. ► The prawn enterprise is technically inefficient while rice enterprise is efficient. ► The net energy balance is 18,510 MJ ha-1 and energy use efficiency is 1.72. ► The overall technical (energy) efficiency is very high (92%). ► The gher farming system can be sustained if rice productivity remains high.

  10. Genetic diversity and differentiation in a wide ranging anadromous fish, American shad (Alosa sapidissima), is correlated with latitude

    Czech Academy of Sciences Publication Activity Database

    Hasselman, D. J.; Ricard, Daniel; Bentzen, P.

    2013-01-01

    Roč. 22, č. 6 (2013), s. 1558-1573. ISSN 0962-1083 Institutional support: RVO:60077344 Keywords : American shad * clinal variation * latitude * microsatellites * population structure * reproductive strategies Subject RIV: EH - Ecology, Behaviour Impact factor: 5.840, year: 2013

  11. Limiting Size of Fish Fillets at the Center of the Plate Improves the Sustainability of Aquaculture Production

    OpenAIRE

    Stephen F. Cross; Tlusty, Michael F.; Ronald Hardy

    2011-01-01

    North American dining customers like to have a singular large piece of protein in the center of the plate. When fish is the protein of choice, the portion size from many species is limited by the overall size of the fish. Therefore, for these species, the means to achieve a singular larger portion of “center of the plate†protein is to grow a larger animal. However, fish become less efficient in converting feed to protein as they age. A second option would be to provide two smaller fillets...

  12. Consumers’ attitude towards fish meat

    Directory of Open Access Journals (Sweden)

    Francesca Conte

    2014-09-01

    Full Text Available The overall aim of this paper is to show the factors that may affect consumers’ attitude towards farmed fish products. Consumers ask new products on the basis of different quality attributes: stability, safety, composition, better health effects, environment protection, etc. Different and controversial opinions on farmed and wild fish are also explored by literature review. The authors pay attention also to fish welfare as an emerging issue and effective information about fish products as a factor exerting a positive influence on consumers’ decision of purchase. Some relevant legislative notes on the paper’s topics are also cited. The qualitative aspects of aquaculture fish and the consumers’ demand and choice need further studies, according to some factors, such as the changing consumers’ attitudes towards fish products, the different fish quality perception and the development in the aquaculture systems.

  13. A controlled aquatic ecological life support system (CAELSS) for combined production of fish and higher plant biomass suitable for integration into a lunar or planetary base.

    Science.gov (United States)

    Blum, V; Andriske, M; Eichhorn, H; Kreuzberg, K; Schreibman, M P

    1995-10-01

    Based on the construction principle of the already operative Closed Equilibrated Biological Aquatic System (C.E.B.A.S.) the concept of an aquaculture system for combined production of animal and plant biomass was developed. It consists of a tank for intensive fish culture which is equipped with a feeding lock representing also a trap for biomass removal followed by a water recycling system. This is an optimized version of the original C.E.B.A.S. filters adapted to higher water pollutions. It operates in a fully biological mode and is able to convert the high ammonia ion concentrations excreted by the fish gills into nitrite ions. The second biomass production site is a higher plant cultivator with an internal fiber optics light distributor which may utilize of solar energy. The selected water plant is a tropical rootless duckweed of the genus Wolffia which possesses a high capacity in nitrate elimination and is terrestrially cultured as a vegetable for human nutrition in Southeast Asia. It is produced in an improved suspension culture which allows the removal of excess biomass by tangential centrifugation. The plant cultivator is able to supply the whole system with oxygen for respiration and eliminates vice versa the carbon dioxide exhaled by the fish via photosynthesis. A gas exchanger may be used for emergency purposes or to deliver excess oxygen into the environment and may be implemented into the air regeneration system of a closed environment of higher order. The plant biomass is fed into a biomass processor which delivers condensed fresh and dried biomass as pellets. The recovered water is fed back into the aquaculture loop. The fresh plants can be used for human nutrition immediately or can be stored after sterilization in an adequate packing. The dried Wolffia pellets are collected and brought into the fish tank by an automated feeder. In parallel the water from the plant cultivator is driven back to the animal tank by a pump. The special feature of the

  14. Fish Hatchery Management in Nigeria

    Directory of Open Access Journals (Sweden)

    J.A. Akankali

    2011-04-01

    Full Text Available Fish hatchery management is efficient tool in intensive fish culture. The vital requirements of fish hatchery, hatchery construction, concrete tank construction, nursery, rearing and production ponds, fish seed hatchery, hormone in fish spawning, hypophysation, compounds used for induced breeding, hormone administration, spawning and rearing, steps in artificial propagation, hatchery management, nursery management are basic elements in effective hatchery management. The article reviews these vital elements to re-awaken fish farmers, Fisheries students private and public sectors in the formulation of fisheries policies.

  15. 21 CFR 102.45 - Fish sticks or portions made from minced fish.

    Science.gov (United States)

    2010-04-01

    ... 21 Food and Drugs 2 2010-04-01 2010-04-01 false Fish sticks or portions made from minced fish. 102... for Specific Nonstandardized Foods § 102.45 Fish sticks or portions made from minced fish. (a) The common or usual name of the food product that resembles and is of the same composition as fish sticks...

  16. Apparent digestibility of dry matter, protein and energy regarding fish meal, poultry by-product meal and quinua for Nile tilapia, Oreochromis niloticus

    OpenAIRE

    Mariana C. Gutiérrez-Espinosa; Martha I. Yossa-Perdomo; Walter Vásquez-Torres

    2011-01-01

    The purpose of this study was to determine protein (ADCp) and energy (ADCe) apparent digestibility coefficients (ADC) for fish meal (FM), poultry by-product meal (PBM) and quinoa flour (Chenopodium quinoa) (QF) used in feeding Nile tilapia (Oreochromis niloticus). The indirect method with a chromium oxide marker was used to estimate the aforementioned ADC; faeces were collected by the modified Guelph system. Tilapias having an average 130 g weight were fed on an experimental diet consisting o...

  17. Phase I Water Rental Pilot Project : Snake River Resident Fish and Wildlife Resources and Management Recommendations.

    Energy Technology Data Exchange (ETDEWEB)

    Riggin, Stacey H.; Hansen, H. Jerome

    1992-10-01

    The Idaho Water Rental Pilot Project was implemented as a part of the Non-Treaty Storage Fish and Wildlife Agreement (NTSA) between Bonneville Power Administration and the Columbia Basin Fish and Wildlife Authority. The goal of the project is to improve juvenile and adult salmon and steelhead passage in the lower Snake River with the use of rented water for flow augmentation. The primary purpose of this project is to summarize existing resource information and provide recommendations to protect or enhance resident fish and wildlife resources in Idaho with actions achieving flow augmentation for anadromous fish. Potential impacts of an annual flow augmentation program on Idaho reservoirs and streams are modeled. Potential sources of water for flow augmentation and operational or institutional constraints to the use of that water are identified. This report does not advocate flow augmentation as the preferred long-term recovery action for salmon. The state of Idaho strongly believes that annual drawdown of the four lower Snake reservoirs is critical to the long-term enhancement and recovery of salmon (Andrus 1990). Existing water level management includes balancing the needs of hydropower production, irrigated agriculture, municipalities and industries with fish, wildlife and recreation. Reservoir minimum pool maintenance, water quality and instream flows are issues of public concern that will be directly affected by the timing and quantity of water rental releases for salmon flow augmentation, The potential of renting water from Idaho rental pools for salmon flow augmentation is complicated by institutional impediments, competition from other water users, and dry year shortages. Water rental will contribute to a reduction in carryover storage in a series of dry years when salmon flow augmentation is most critical. Such a reduction in carryover can have negative impacts on reservoir fisheries by eliminating shoreline spawning beds, reducing available fish habitat

  18. EFFICIENCY OF CONCOMITANT APPLICATION OF ORGANIC FERTILIZERS AND CULTURED INVERTEBRATES FOR INCREASING FISH PRODUCTIVITY IN NURSERY PONDS

    Directory of Open Access Journals (Sweden)

    A. Tuchapska

    2014-03-01

    Full Text Available Purpose. To study the fisheries and biological indicators of young-of-the-year carp when applying fertilizer in ponds, introducing stock cultures of Daphnia magna (Straus and feeding of young-of-the-year with cultured zooplankton organisms and to evaluate the effectiveness of measures for enhancing the provision of young-of-the-year carp with natural feeds. Methodology. Stock culture of Daphnia magna was added into experimental ponds, 65 kg/ha of zooplankton, which were cultured in a pond-cultivator and cages installed in experimental ponds were used for feeding young-of-the-years in July and August. For study of nutrition and growth of young-of-the-year carp, samples were taken during regular control fish seining. Parameters of young-of-the-year carp growing and economic efficiency of measures aimed at increasing the supply of young-of-the-year carp with natural feeds were determined. Findings. Average seasonal zooplankton biomass in experimental ponds was 3,9 – 4,8 times higher than the biomass in the control pond. Natural food in the stomach content of carps from experimental ponds in June was 64,7 – 71,3 %, in July it decreased to 48.0 %, in August ― to 15,0 – 2,0 %. Natural food part in young-of-the-year diet in June was 9,3 %, in July ― 20,6 – 2,1%, in August ― 1,1 – 0,4 %. Fish productivity in experimental ponds was higher by 35,2 – 4,5% than that in the control pond. Expenditure of grain feeds for the growth of young-of-the-year carp in the control pond was 3,2 units, in the experiment it was 12,5 – 15,6 % lower. Profit from growing young-of-the-year carp in experimental ponds was 2,9 – 3,7 times higher than in the control and was 3955,2 – 5153,0 UAH/ha. Profitability of growing young-of-the-year with the use of intensification measures was 2,6 – 3,2 times higher than that in the control pond. Originality. For the first time we studied fisheries and biological indicators when growing young-of-the-year carp with

  19. Comparing the effects of feeding a grain- or a fish meal-based diet on water quality, waste production, and rainbow trout Oncorhynchus mykiss performance within low exchange water recirculating aquaculture systems

    Science.gov (United States)

    Feeding a fish meal-free grain-based diet (GB) was compared to feeding a fish meal-based diet (FM) relative to water quality criteria, waste production, water treatment process performance, and rainbow trout Oncorhynchus mykiss performance within six replicated water recirculating aquaculture system...

  20. All Fish for China?

    OpenAIRE

    Villasante, Sebastián; Rodríguez-González, David; Antelo, Manel; Rivero-Rodríguez, Susana; de Santiago, José A.; Macho, Gonzalo

    2013-01-01

    In this paper we examine the effect of Gross Domestic Product (GDP) on the level of fish intake in China in comparison with the rest of the world. We also analyse the origin and destination of China’s seafood products in order to understand the main patterns during the last decades. The results show that in the 1961–2011 period the rate of growth of the GDP in China doubled that of other developing regions, while the daily fish intake of China increased fourfold, making China the largest fish...

  1. Toxicity of Sodium Bicarbonate to Fish from Coal-Bed Natural Gas Production in the Tongue and Powder River Drainages, Montana and Wyoming

    Science.gov (United States)

    U.S. Geological Survey

    2006-01-01

    This study evaluates the sensitivity of aquatic life to sodium bicarbonate (NaHCO3), a major constituent of coal-bed natural gas-produced water. Excessive amounts of sodium bicarbonate in the wastewater from coal-bed methane natural gas production released to freshwater streams and rivers may adversely affect the ability of fish to regulate their ion uptake. The collaborative study focuses on the acute and chronic toxicity of sodium bicarbonate on select fish species in the Tongue and Powder River drainages in southeastern Montana and northeastern Wyoming. Sodium bicarbonate is not naturally present in appreciable concentrations within the surface waters of the Tongue and Powder River drainages; however, the coal-bed natural gas wastewater can reach levels over 1,000 milligrams per liter. Large concentrations have been shown to be acutely toxic to native fish (Mount and others, 1997). In 2003, with funding and guidance provided by the U.S. Environmental Protection Agency, the Montana Fish, Wildlife, and Parks and the U.S. Geological Survey initiated a collaborative study on the potential effects of coal-bed natural gas wastewater on aquatic life. A major goal of the study is to provide information to the State of Montana Water Quality Program needed to develop an aquatic life standard for sodium bicarbonate. The standard would allow the State, if necessary, to establish targets for sodium bicarbonate load reductions.

  2. The integrated Status and Effectiveness Monitoring Program : U.S. Forest Service Fish Abundance and Steelhead Redd Surveys Annual Report : January 1 - December 31, 2008.

    Energy Technology Data Exchange (ETDEWEB)

    Call, Justin

    2008-12-08

    framework that builds on current status and trend monitoring infrastructures in these pilot subbasins, but challenges current programs by testing alternative monitoring approaches. In addition, the ISEMP is: (1) Collecting information over a hierarchy of spatial scales, allowing for a greater flexibility of data aggregation for multi-scale recovery planning assessments, and (2) Designing methods that: (a) Identify factors limiting fish production in watersheds; (b) Determine restoration actions to address these problems; (c) Implement actions as a large-scale experiment (e.g. Before After Control Impact, or BACI design), and (d) Implement intensive monitoring and research to evaluate the action's success. The intent of the ISEMP project is to design monitoring programs that can efficiently collect information to address multiple management objectives over a broad range of scales. This includes: Evaluating the status of anadromous salmonids and their habitat; Identifying opportunities to restore habitat function and fish performance, and Evaluating the benefits of the actions to the fish populations across the Columbia River Basin. The multi-scale nature of this goal requires the standardization of protocols and sampling designs that are statistically valid and powerful, properties that are currently inconsistent across the multiple monitoring programs in the region. Other aspects of the program will aid in the ability to extrapolate information beyond the study area, such as research to elucidate causal mechanisms, and a classification of watersheds throughout the Columbia River Basin. Obviously, the scale of the problem is immense and the ISEMP does not claim to be the only program working towards this goal. As such, ISEMP relies heavily on the basin's current monitoring infrastructure to test and develop monitoring strategies, while acting as a coordinating body and providing support for key elements such as data management and technical analyses. The ISEMP also

  3. John Day fish screening and passage : annual report fy 2001.; ANNUAL

    International Nuclear Information System (INIS)

    The accomplishments of the John Day, Umatilla, and Walla Walla Fish Passage and Screening Programs include the following: Operation and maintenance of 364 existing fish screening devices (see Table 4), replacement of 18 outdated fish screening devices that totaled 31 rotary drums (some were multiple drum systems), 4 new screens at unscreened diversions, 26 pump intake fish screens, fabrication of components for 16 additional fish screens for the Rogue basin, construction of two fish passage structures, and participation in other activities. After the replacement or construction of 22 fish screening devices during 2001, we now have 108 screening devices that meet NMFS criteria. Funding for these projects was attained from BPA, NMFS and OWEB. The John Day Fish Passage and Screening Program focused construction efforts into new and replacement fish screening devices for these various programs throughout the state of Oregon. The program also continued to develop and implement innovative designs to meet the diverse and expanding needs for the state of Oregon. Projects completed during this report period meet the current National Marine Fisheries Service (NMFS) criteria. Fish species targeted for protection include ESA Listed Mid-Columbia steelhead, Columbia basin bull trout, anadromous and resident salmonids, and numerous non-game fish species. Priority project locations have been identified as the upper reaches of the Middle Fork, North Fork, South Fork and the Mainstem of the John Day River and their tributaries. These upper reaches contain critical salmon and steelhead spawning and rearing habitat

  4. Bacteriological study of fish meal in Peru

    International Nuclear Information System (INIS)

    The importance of fish-meal production in Peru is pointed out, and the methods of manufacture are described. The bacteriological status at different stages of the fish-meal production process is reviewed. It is stated that the bacterial count of fish meal is related to the bacterial count of fish pools, the environmental sanitation in ship holds and factories and the method of preserving the fish meal. (author). 7 refs, 4 tabs

  5. RAPID METHODS OF MONITORING CRITICAL CONTROL POINTS IN THE PRODUCTION OF MEAT AND FISH PRODUCTS AT THE ENTERPRISES CERTIFIED UNDER HACCP

    Directory of Open Access Journals (Sweden)

    Ganovich G. G.

    2014-04-01

    Full Text Available The article is devoted to the urgent task of improving the identification of hazardous factors in the monitoring of critical control points of meat and fish enterprises using accelerated methods and automated instruments

  6. Design and construction of Eicher penstock fish screens

    International Nuclear Information System (INIS)

    A penstock screen design, patented by George Eicher, was developed to accomodate site conditions at the Puntledge Dam. The screen removes juvenile and anadromous fish from the power flow and returns them to the river downstream of the dam. Hydraulic modelling at 1:10.96 scale was carried out to determine the optimum location and design of the screen, and a screen location 3 diameters downstream of the intakes was chosen. A standard Johnson stainless steel wedgewire screen with a uniform porosity of 58% was chosen. The screens are cleaned by rotating them about a horizontal trunnion at their midpoint. Total cost of the project was $4,750,000. Turbine mortality, which was greater than 60% of annual migration, was eliminated. Mortality through the screen and bypass facility is less than 1%. Details are presented of the design of the screens, fish bypass pipes and evaluation facility. 2 refs., 1 fig

  7. DNA barcoding reveals mislabeling of imported fish products in Nansha new port of Guangzhou, Guangdong province, China.

    Science.gov (United States)

    Yan, Shuai; Lai, Guiyan; Li, Li; Xiao, Hao; Zhao, Ming; Wang, Ming

    2016-07-01

    In the present study, we employed a DNA barcoding approach to authenticate the species of fish imported via one port in China. The fish were identified as smallmouth scad based on morphological characteristics, Alepes apercna (Perciformes, Carangidae), but were labeled as Rastrelliger brachysoma (Perciformes, Scombridae). Fragments of the partial mitochondrial cytochrome c oxidase 1 (COI) gene were sequenced from 12 specimens, and their phylogenetic relationship was subsequently examined. The phylogenetic analysis demonstrated that all of the individuals formed a monophyletic cluster with high bootstrap values and were placed in a sister group with the ancestor of Alepes vari and Alepes melanoptera. The K2P genetic distances at an intraspecific level were significantly smaller than those at an interspecific level. Our results indicated that the fish were A. apercna, rather than R. brachysoma, which confirms the morphological analysis. This study presents a practical demonstration of the use of DNA barcoding to prevent fraud in international trade. PMID:26920274

  8. Studies on qualitative and quantitative chemical changes in gamma-irradiated fish and fishery products of India

    International Nuclear Information System (INIS)

    There was an extension of shelf-life of irradiated mackerel (Rastrelliger kanagurta) upto 28 days at ice temperature (0-20C) without any adverse effect on organoleptic attributes. No changes were observed in total lipids and non--saponifiable matter of irradiated fish during storage at 0.20C. The changes in chemical indices including iodine value, peroxide value, thiobarbituric acid value, free fatty acid and glyceride content of irradiated fish samples were similar to that unirradiated ones during storage at 0-20C. Thin-layer and gas-chromatographic studies on lipids did not reveal any detectable new component in irradiated fish samples. A definite suppression in the levels of total volatile basic nitrogen and trimethyl amine nitrogen was observed in irradiated samples compared to that in controls during storage at 0-20C. (author)

  9. Idaho Habitat/Natural Production Monitoring, Part II: Intensive Monitoring Subproject : Annual Progress Report 1990.

    Energy Technology Data Exchange (ETDEWEB)

    Kiefer, Russell B.; Forster, Katharine A.

    1992-04-01

    Project 83-7 was established under the Northeast Power Planning Council's 1982 Fish and Wildlife Program, Measure 704 (d) (1) to monitor natural production of anadromous fish, evaluate Bonneville Power Administration habitat improvement project, and develop a credit record for off-site mitigation projects in Idaho. Project 83-7 is divided into two sub-projects: general and intensive monitoring. Results of the intensive monitoring sub-project are reported here. Results from the general monitoring sub-project will be reported in a separate document. The purpose of this intensive monitoring project is to determine the number of returning chinook and steelhead adults necessary to achieve optimal smolt production, and develop mitigation accounting based on increases in smolt production. Two locations are being intensively studied to meet these objectives. Information from this research will be applied to parr monitoring streams statewide to develop escapement objectives and determine success of habitat enhancement projects. Field work began in 1987 in upper Salmon River and Crooked River (South Fork Clearwater River tributary). Methods include using weirs to trap adults, conducting ground and aerial redd counts, snorkeling to estimate parr populations, PIT-tagging juveniles to determine parr-tosmolt survival, trapping fall and spring downstream emigrants with scoop traps, and outplanting adults to determine juvenile carrying capacity. PIT tags also provide a wide range of other information such as migration timing, effects of flow and passage conditions on smolt survival, other factors affecting smolt survival, and growth.

  10. Determinação de benzo(apireno em pescados Determination of benzo(apyrene in fish products

    Directory of Open Access Journals (Sweden)

    Antonio Azeredo

    2006-03-01

    Full Text Available No presente estudo, peixes, camarões, mexilhões e carnes de siri frescos e processados, comercializados na região metropolitana de Campinas (SP, foram analisados quanto à presença de benzo(apireno (B(aP. A metodologia utilizada envolveu extração com n-hexano, limpeza em Sep-Pak sílica plus e determinação por Cromatografia Líquida de Alta Eficiência com Detector de Fluorescência. A presença de B(aP foi detectada em todas as amostras analisadas (n=35, em quantidades variando na faixa de 0,03 a 4,54 µg/kg. Os maiores níveis de contaminação foram encontrados em produtos defumados (níveis médios=2,5 µg/kg e mexilhões (níveis médios=2,4 µg/kg. Considerando-se o potencial carcinogênico desse contaminante e a importância desse grupo de alimentos na dieta, um programa de monitoramento deve ser iniciado para identificar e controlar a fonte de contaminação de pescados por B(aP.In the present study samples of fresh and processed fish, shrimp, mussels and crab meat commercialized in the metropolitan area of Campinas (SP, Brazil were analysed for benzo(apyrene (B(aP. The methodology involved extraction with n-hexane, clean-up on Sep-Pak silica plus and determination by High Performance Liquid Chromatography with a Fluorescence Detector. B(aP was detected in all samples analysed (n=35 at levels ranging from to 0.03 a 4.54 µg/kg. The highest content of B(aP was found in smoked products (mean level=2.5 µg/kg and mussels (mean level=2.4 µg/kg. In view of the carcinogenic potential of this widely distributed contaminant and the importance of seafood in the daily diet of fisherman communities, a monitoring program should be initiated to identify and control the source of contamination of seafood by B(aP.

  11. Innovative water withdrawal system re-establishes fish migration runs

    International Nuclear Information System (INIS)

    This article described a unique water withdrawal and fish bypass structure that is under construction in Oregon to re-establish anadromous fish runs and to improve water quality downstream of the Round Butte dam. Portland General Electric and the Confederated Tribes of the Warm Springs Reservation, which co-own the dam, have committed to re-establish fish runs in response to concerns over the declining numbers of salmon and trout in the region. Water intakes are routinely added at hydroelectric facilities to protect native fish in compliance with the Federal Energy Regulatory Commission and the Clean Water Act. The Round Butte Hydroelectric project had a complex set of challenges whereby surface-current directions had to be changed to help migrating salmon swim easily into a fish handling area and create a fish collection system. CH2M HILL designed the system which consists of a large floating structure, an access bridge, a large vertical conduit and a base structure resting on the lake bed. Instead of using 2D CAD file methods, CH2M HILL decided to take advantage of 3D models to visualize the complex geometry of these structures. The 3D models were used to help designers and consultants understand the issues, resolve conflicts and design solutions. The objective is to have the system operating by the 2009 migrating season. 1 ref., 4 figs

  12. Who cares about fish welfare?

    DEFF Research Database (Denmark)

    Ellingsen, Kristian; Grimsrud, Kristine; Nielsen, Hanne Marie;

    2015-01-01

    Purpose – The purpose of this paper is threefold: first, to assess how concerned Norwegians are about fish welfare; second, to investigate Norwegians’ willingness to pay for salmon filet made from welfare-assured farmed fish with high levels of welfare; and third, to examine Norwegian opinions...... about the appropriate way to pay for better welfare standards in fish production. Design/methodology/approach – On the basis of two focus group sessions, a survey questionnaire was developed and distributed to a representative sample of 2,147 Norwegian households via e-mail. Findings – Results showed...... that the Norwegian public is concerned about fish welfare and is willing to pay a price premium for products made from welfare-assured fish. Norwegian consumers do not, however, want to be the only ones paying for fish welfare, as the main responsibility for fish welfare lies with producers and the Government...

  13. Optimization of hydrolysis conditions for the production of antioxidant peptides from fish gelatin using response surface methodology.

    Science.gov (United States)

    You, Lijun; Regenstein, Joe M; Liu, Rui Hai

    2010-08-01

    Fish skin gelatin was hydrolyzed with papain to produce antioxidant peptides. Response surface methodology (RSM) was applied to optimize the hydrolysis conditions (including enzyme to substrate ratio [E/S], hydrolysis time, and temperature). The highest degree of hydrolysis (DH) (50.1 +/- 1.1%) was obtained at an E/S of 2% at 56.8 degrees C, 2.11 h, and was not significantly different from the predicted values within a 95% confidence interval. The highest 1,1-diphenyl-2-picrylhydrazyl (DPPH) (96.8 +/- 0.9%) and 2,2'-azinobis (3-ethylbenzothiazoline-6-sulfonic acid) diammonium salt (ABTS(*+)) (9.80 +/- 0.11 mM Trolox [6-hydroxy-2,5,7,8-tetramethychroman-2-carboxylic acid]) radical-scavenging activities of fish gelatin hydrolyzates were obtained at an E/S of 3% at 52.1 degrees C, 2.65 h, and both DPPH and ABTS(*+) radical-scavenging activities were not significantly different from the predicted values 97.3% and 9.86 mM Trolox within the 95% confidence interval. Therefore, RSM is an efficient way to optimize fish gelatin hydrolysation and the resultant hydrolyzates show promise as antioxidant peptides. Practical Application: There is a growing interest in the use of fish gelatin as an alternative to mammalian gelatin. One potential use is as a source of widely acceptable functional compounds. In this study, a search for antioxidant peptides from fish gelatin prepared by an enzymatic method has been successfully done. This suggests that this is a practical way to obtain bioactive peptides. PMID:20722914

  14. Relaxin-related gene expression differs between anadromous and stream-resident stickleback (Gasterosteus aculeatus) following seawater transfer.

    Science.gov (United States)

    Kusakabe, Makoto; Ishikawa, Asano; Kitano, Jun

    2014-09-01

    Relaxin (RLN) is a hormone that was originally identified as a regulator of pregnancy and reproduction. However, recent mammalian studies have demonstrated that relaxins also have potent osmoregulatory actions. In mammals, six relaxin family peptides have been identified: RLN1/2, RLN3, insulin-like peptide (INSL) 3, INSL4, INSL5, and INSL6. Previous genome database searches have revealed that teleosts also possess multiple relaxin family genes. However, the functions of these relaxin family peptides in teleosts remain unclear. In order to gain insight into the osmoregulatory functions of teleost relaxins, we studied the relaxin family peptides in euryhaline three-spined sticklebacks (Gasterosteus aculeatus), which have diversified into a variety of ecotypes. Rln3a, rln3b, and rln transcripts were abundant in the stickleback brain, whereas insl5b transcript levels were highest in the intestine among tissues. Seawater challenge experiments showed that transcript levels of rln3a, rln3b, and rln in the brain changed significantly after seawater transfer. Particularly, rln3b showed different patterns of temporal changes between anadromous and stream-resident morphs. The transcript levels of relaxin family peptide receptors, rxfp1, rxfp2b, rxfp3-2a, and rxfp3-2b, did not exhibit substantial changes in the brain, although these were constantly higher in the anadromous morph than the stream-resident morph. These results suggest that stickleback relaxin systems are differentially regulated by salinity signals, at least at the transcriptional level, and anadromous and stream-resident morphs differ in relaxin signaling pathways. The differences in the expression of relaxin-related genes between these two morphs provide a foundation for further exploration of the osmoregulatory function of relaxins in teleosts. PMID:24973563

  15. Tendency in fishing development and fish consumption in Serbia

    Directory of Open Access Journals (Sweden)

    Tešić Milan

    2013-01-01

    Full Text Available Production and catch of fish in Serbia increases from year to year, while in the world it reached its peak at the beginning of this century. Serbia has all the favorable natural and economic conditions for further development of fishing. Out of total production, that is, annual fish catch in Serbia, the greatest part is sold by organized purchase, lower part is exported, and the reminder goes to the market through retail. It is well known that food consumption, therefore fish consumption, depends on several factors such as the production level, retail price, consumers purchasing power and their eating habits. Therefore, when analyzing the tendency of production and consumption of fish in Serbia, it is important to investigate the influence of production, price and purchasing power of consumers on it. In order to investigate the set objective, there were used corresponding quantitative data obtained by Statistical Office of the Republic of Serbia. On the basis of the original data, there were determined certain parameters, which were used as variables for calculation of correlational-regressive and maginal analysis for determining the elasticity of demand and consummation of fish per capita in Serbia. Production and catch of fish in Serbia tended to increase during the observed period, with annual growth rate of 17.4%. Beside the fact that annual growth rate is 4.8%, fish consumption per capita in Serbia is still quite small (X=4.89kg, what is a consequence of population habit to consume predominantly meat. In our study we have found out that fish consumption in Serbia mostly depend on fish production per capita (rxy=0.6364, as well as on groos (rxy=0.6045 and net (rxy=0.5969 earnings. Also, it is determined that consumption elasticity has the highest growth in regard to fish production per capita. [Projekat Ministarstva nauke Republike Srbije, br. TR 31011

  16. Effects of partial or total fish meal replacement by agricultural by-product diets on gonad maturation, sex steroids and vitellogenin dynamics of African catfish (Clarias gariepinus).

    Science.gov (United States)

    Nyina-wamwiza, L; Defreyne, P S; Ngendahayo, L; Milla, S; Mandiki, S N M; Kestemont, P

    2012-10-01

    The establishment of the first sexual maturation was characterized in African catfish (Clarias gariepinus) in order to study the efficiency of replacement of fish meal (FM) by diets composed of local vegetable ingredients. Four diets were formulated containing decreasing levels of FM (50-0% for diet 1 to diet 4) and increasing proportions of vegetable ingredients (50-100%). Gonadosomatic index (GSI), diameter and percentages of developmental stages of oocytes, plasma sex steroids and vitellogenin dynamics were investigated from February to June using one-year-old fish. Fish were individually tagged, and 12 individuals from each diet were investigated monthly. Replacement of FM with plant ingredients did not affect the GSI neither in males, nor in females. All males were spermiating, and no abnormal gonads were found. In females, GSI and percentages of advanced stages of oocytes decreased during the dry season, indicating seasonal changes in gonad development. Moreover, oocytes were in late exogenous vitellogenesis, but no final maturation stages were observed, whatever the diet. Higher plasma levels of E2 in females and of androgens (T and 11-KT) in both sexes were observed in fish fed diet 4 than in those receiving diet 1 depending on the season. Levels of plasma E2 and ALP (indicator for vitellogenin) in males did not differ among treatments and seasons suggesting no phytoestrogenic activity. The results showed that total replacement of FM by vegetable diets composed of groundnut oilcakes, bean and sunflower meals has no deleterious effect on the onset of sexual maturation in African catfish but, may stimulate the sex steroid production and in turns may potentially exert some positive actions on reproductive success. PMID:22382402

  17. Demonstration of a strategy for product purification by high-gradient magnetic fishing: Recovery of superoxide dismutase from unconditioned whey

    DEFF Research Database (Denmark)

    Meyer, A.; Hansen, D.B.; Goncalves Gomes, Claudia Sofia; Hobley, Timothy John; Thomas, Owen R. T.; Franzreb, M.

    2005-01-01

    A systematic approach for the design of a bioproduct recovery process employing magnetic supports and the technique of high-gradient magnetic fishing (HGMF) is described. The approach is illustrated for the separation of superoxide dismutase (SOD), an antioxidant protein present in low concentrat......A systematic approach for the design of a bioproduct recovery process employing magnetic supports and the technique of high-gradient magnetic fishing (HGMF) is described. The approach is illustrated for the separation of superoxide dismutase (SOD), an antioxidant protein present in low...... proteins and solids; (iv) elution of the target protein; and (v) recovery of the eluted supports from the HGMF rig. Efficient recovery of SOD was demonstrated at similar to50-fold increased scale (cf. magnetic rack studies) in three separate HGMF experiments, and in the best of these (run 3) an SOD yield...

  18. Access and Fishing Activities

    DEFF Research Database (Denmark)

    Høst, Jeppe Engset

    In this chapter, I look at the implications of transferable quotas on the organization of production; that is, how fishing activities are structured around access to the individual and transferable quotas and how, in turn, the quotas structure the production. Therefore, this chapter will give a d...

  19. Sperm Cryopreservation in Live-Bearing Xiphophorus Fishes: Offspring Production from Xiphophorus variatus and Strategies for Establishment of Sperm Repositories

    OpenAIRE

    Yang, Huiping; Cuevas-Uribe, Rafael; Savage, Markita G.; Walter, Ronald B.; Terrence R. Tiersch

    2012-01-01

    Cryopreservation of sperm from Xiphophorus fishes has produced live young in three species: X. hellerii, X. couchianus, and X. maculatus. In this study, the goal was to establish protocols for sperm cryopreservation and artificial insemination to produce live young in X. variatus, and to identify needs for repository development. The objectives were to: 1) collect basic biological characteristics of males; 2) cryopreserve sperm from X. variatus, 3) harvest live young from cryopreserved sperm,...

  20. Idaho Natural Production Monitoring and Evaluation : Annual Progress Report February 1, 2007 - January 31, 2008.

    Energy Technology Data Exchange (ETDEWEB)

    Copeland, Timothy; Johnson, June; Putnam, Scott

    2008-12-01

    Populations of anadromous salmonids in the Snake River basin declined precipitously following the construction of hydroelectric dams in the Snake and Columbia rivers. Raymond (1988) documented a decrease in survival of emigrating steelhead trout Oncorhynchus mykiss and Chinook salmon O. tshawytscha from the Snake River following the construction of dams on the lower Snake River during the late 1960s and early 1970s. Although Raymond documented some improvements in survival through the early 1980s, anadromous populations remained depressed and declined even further during the 1990s (Petrosky et al. 2001; Good et al. 2005). The effect was disastrous for all anadromous salmonid species in the Snake River basin. Coho salmon O. kisutch were extirpated from the Snake River by 1986. Sockeye salmon O. nerka almost disappeared from the system and were declared under extreme risk of extinction by authority of the Endangered Species Act (ESA) in 1991. Chinook salmon were classified as threatened with extinction in 1992. Steelhead trout were also classified as threatened in 1997. Federal management agencies in the basin are required to mitigate for hydroelectric impacts and provide for recovery of all ESA-listed populations. In addition, the Idaho Department of Fish and Game (IDFG) has the long-term goal of preserving naturally reproducing salmon and steelhead populations and recovering them to levels that will provide a sustainable harvest (IDFG 2007). Management to achieve these goals requires an understanding of how salmonid populations function (McElhany et al. 2000) as well as regular status assessments. Key demographic parameters, such as population density, age composition, recruits per spawner, and survival rates must be estimated annually to make such assessments. These data will guide efforts to meet mitigation and recovery goals. The Idaho Natural Production Monitoring and Evaluation Project (INPMEP) was developed to provide this information to managers. The Snake

  1. Natural productivity of fish ponds in relation to physico-chemical parameters at chilya hatchery thatta, sindh, Pakistan

    International Nuclear Information System (INIS)

    The analysis of physico-chemical and biological parameters of two fish ponds; brooder rearing pond (Pond-I) and fry stocking pond (Pond-II), at Chilya fish hatchery were carried out during January - December 2006. Ranges of temperature of water 14-35.2 degree C, 14.5-34.7 degree C; dissolved oxygen 7.69-12.71 mg/l, 7.82-12.3 mg/l; pH 7.2-7.9, 7.87-8.4; total alkalinity 75-142 mg/l, 106-181 mg/l; total hardness 83-120, 102-189 mg/l; total dissolved solids (TDS), 270-348, 226-3920 mg/l; total nitrogen 0.15-0.47, 0.528-1.47 mg/l and orthophosphate 0.12-0.372, 0.74-1.21 mg/l respectively were recorded at the ponds. Algal flora in Pond-I consisted of 7 species of Cyanophyta, 11 species of Chlorophyta while in Pond-II 12 species of Cyanophyta, 13 species of Chlorophyta and 2 species of Bacillariophyta were found,7 species of aquatic plants, Hydrilla verticillata, Najaz minor, Potamogeton pectinatus, Nymphia sp. Typha domingensis and Phragmites vallatorn were also recorded from pond -II. Among zooplankton the brooder pond had the population of rotifers (5 species) and micro crustaceans (3 species). In fry pond, 4 species of rotifers and 7 species of micro crustaceans were present. The results revealed that the water quality variables of Chilya fish hatchery were suitable for fish culture. No known source of pollution enters the ponds. On the northern side there is an outlet channel of Keenjhar lake which supplies water to fish ponds. Rich algal flora and zooplanktons were observed in Pond-II (fry pond). This may be due to the artificial feeding and availability of macrophytes which maintain the water temperature, light penetration, nitrates, phosphates and total dissolved solids (TDS). (author)

  2. THE CLASSIC WAY OF FISH PROCESSING

    Directory of Open Access Journals (Sweden)

    Đurica Kalember

    1998-04-01

    Full Text Available Today's population faces great difficulties in fish marketing, although it is very valuable food. The classic supply with fresh fish has little influence on its consumption, which is not remarkable anyhow. Therefore one shulud be reminded on the classic, almost forgotten, ways of fish processing that can substantially increase fish assortment and improve its distribution. After cleaning and cutting the fish (primary procedures in its processing, comes salting, after which the salted fish can become an end-product or it can be one of many semi-products in the fish production chain. The most common methods of fish salting are dry-salting, dry-wet-salting (Greek-Dalmatian and wet-salting (pickling. The aim of fish drying is its dehydratation. Our country has the experience of traditional drying, sun-drying and natural drying of fish. Each of these has its own special qualities, depending on the fish species and the drying temperature. Smoked fish gets a very distinctive and spicy aroma and a specific colour. There are two kinds of smoking - cold and warm - based on the smoke derived from burning some special trees or, lately, from smoke preparations. Marinades are old procedures of fish processing in acetic acid and specific spices which can be prepared cold, fried or cooked. Fish-roe of some specific fish species has a special value and is considered a delicacy. The most precious black caviar is derived from the sturgeon roe and some of its related species.

  3. Annual stock assessment – CWT (USFWS): Annual report 2003

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — In 1989 the Bonneville Power Administration (BPA) began funding the evaluation of production groups of juvenile anadromous fish not being coded-wire tagged for...

  4. Fish health and fish quality

    DEFF Research Database (Denmark)

    Ingerslev, Hans-Christian

    Aquaculture is an expanding worldwide industry producing an increasing amount of fish every year. The quality of the fish meat is dependent upon many biological and non-biological factors. Infectious diseases are known to cause bleedings and damage of the muscle tissue that may lead to scarring...... are poorly described in fish. The present work in this thesis focused on: 1) examination of potential changes in the quality regarding texture of the muscle tissue in rainbow trout (Oncorhynchus mykiss) after previous infection with the bacterial pathogens Yersinia ruckeri and Vibrio anguillarum; 2...... of these studies showed that previous infections by Yersinia ruckeri and Vibrio anguillarum gave rise to subsequent changes regarding textural quality parameters in fresh fish meat, while no differences were seen for cold-smoked meat from the same fish. The texture in previous infected fish was less flaky and less...

  5. Marketing of fishing gear materials and fishing gear making in parts of Kainji Lake basin

    OpenAIRE

    Ago, N.D.; Tafida, A.A.

    2005-01-01

    The importance of fishing gear in fishing cannot be over-emphasized; as without it fish cannot be obtained. The method used to catch fish affects the condition in which the product is landed. This means that a bad-catching method would produced bad fish to the consumer. To achieve the goal of self-sufficiency in fish production in Nigeria, there is need to address the lingering problems of fishing gear and craft technology, especially in terms of availability of materials and their cost. The ...

  6. Fish germ cells

    Institute of Scientific and Technical Information of China (English)

    2010-01-01

    Fish, like many other animals, have two major cell lineages, namely the germline and soma. The germ-soma separation is one of the earliest events of embryonic development. Germ cells can be specifically labeled and isolated for culture and transplan-tation, providing tools for reproduction of endangered species in close relatives, such as surrogate production of trout in salmon. Haploid cell cultures, such as medaka haploid embryonic stem cells have recently been obtained, which are capable of mimicking sperm to produce fertile offspring, upon nuclear being directly transferred into normal eggs. Such fish originated from a mosaic oocyte that had a haploid meiotic nucleus and a transplanted haploid mitotic cell culture nucleus. The first semi-cloned fish is Holly. Here we review the current status and future directions of understanding and manipulating fish germ cells in basic research and reproductive technology.

  7. Why do fish school?

    Institute of Scientific and Technical Information of China (English)

    Matz LARSSON

    2012-01-01

    Synchronized movements (schooling) emit complex and overlapping sound and pressure curves that might confuse the inner ear and lateral line organ (LLO) of a predator.Moreover,prey-fish moving close to each other may blur the electro-sensory perception of predators.The aim of this review is to explore mechanisms associated with synchronous swimming that may have contributed to increased adaptation and as a consequence may have influenced the evolution of schooling.The evolutionary development of the inner ear and the LLO increased the capacity to detect potential prey,possibly leading to an increased potential for cannibalism in the shoal,but also helped small fish to avoid joining larger fish,resulting in size homogeneity and,accordingly,an increased capacity for moving in synchrony.Water-movements and incidental sound produced as by-product of locomotion (ISOL) may provide fish with potentially useful information during swimming,such as neighbour body-size,speed,and location.When many fish move close to one another ISOL will be energetic and complex.Quiet intervals will be few.Fish moving in synchrony will have the capacity to discontinue movements simultaneously,providing relatively quiet intervals to allow the reception of potentially critical environmental signals.Besides,synchronized movements may facilitate auditory grouping of ISOL.Turning preference bias,well-functioning sense organs,good health,and skillful motor performance might be important to achieving an appropriate distance to school neighbors und aid the individual fish in reducing time spent in the comparatively less safe school periphery.Turning preferences in ancestral fish shoals might have helped fish to maintain groups and stay in formarion,reinforcing aforementioned predator confusion mechanisms,which possibly played a role in the lateralization of the vertebrate brain [Current Zoology 58 (1):116-128,2012].

  8. Why do fish school?

    Directory of Open Access Journals (Sweden)

    Matz LARSSON

    2012-02-01

    Full Text Available Synchronized movements (schooling emit complex and overlapping sound and pressure curves that might confuse the inner ear and lateral line organ (LLO of a predator. Moreover, prey-fish moving close to each other may blur the electro-sensory perception of predators. The aim of this review is to explore mechanisms associated with synchronous swimming that may have contributed to increased adaptation and as a consequence may have influenced the evolution of schooling. The evolutionary development of the inner ear and the LLO increased the capacity to detect potential prey, possibly leading to an increased potential for cannibalism in the shoal, but also helped small fish to avoid joining larger fish, resulting in size homogeneity and, accordingly, an increased capacity for moving in synchrony. Water-movements and incidental sound produced as by-product of locomotion (ISOL may provide fish with potentially useful information during swimming, such as neighbour body-size, speed, and location. When many fish move close to one another ISOL will be energetic and complex. Quiet intervals will be few. Fish moving in synchrony will have the capacity to discontinue movements simultaneously, providing relatively quiet intervals to allow the reception of potentially critical environmental signals. Besides, synchronized movements may facilitate auditory grouping of ISOL. Turning preference bias, well-functioning sense organs, good health, and skillful motor performance might be important to achieving an appropriate distance to school neighbors and aid the individual fish in reducing time spent in the comparatively less safe school periphery. Turning preferences in ancestral fish shoals might have helped fish to maintain groups and stay in formation, reinforcing aforementioned predator confusion mechanisms, which possibly played a role in the lateralization of the vertebrate brain [Current Zoology 58 (1: 116–128, 2012].

  9. Amino Acids Production from Fish Proteins Hydrolysis in Subcritical Water%近临界水中水解鱼蛋白制备氨基酸

    Institute of Scientific and Technical Information of China (English)

    朱宪; 朱超; 赵亮; 程洪斌

    2008-01-01

    The hydrolysis technology and reaction kinetics for amino acids production from fish proteins in subcritical water reactor without catalysts were investigated in a reactor with volume of 400ml under the conditions of reaction temperature from 180-320℃, pressure from 5-26MPa, and time from 5-60min. The quality and quantity of amino acids in hydrolysate were determined by bioLiquid chromatography, and 17 kinds of amino acids were obtained. For the important 8 amino acids, the experiments were conducted to examine the effects of reaction temperature, pressure and time on amino acids yield. The optimum conditions for high yield are obtained from the experimental results. It is found that the nitrogen and carbon dioxide atmosphere should be used for leucine, isoleucine and histidine production while the air atmosphere might be used for other amino acids. The reaction time of 30min and the experimental temperature of 220℃, 240℃ and 260℃ were adopted for reaction kinetic research. The total yield of amino acids versus reaction time have been examined experimentally. According to these experimental data and under the condition of water excess, the macroscopic reaction kinetic equation of fish proteins hydrolysis was obtained with the hydrolysis reaction order of 1.615 and the rate constants being 0.0017, 0.0045 and 0.0097 at 220℃, 240℃ and 260℃ respectively. The activation energy is 145.1kJ·mol-1.

  10. Monitoring of irradiated food products marketed in Italy and evaluation of electron spin resonance signal sensitivity of experimentally irradiated fish scales

    Directory of Open Access Journals (Sweden)

    Raffaele Marrone

    2014-04-01

    Full Text Available Many countries, in order to authorise the use of food irradiation, claim the availability of methods to detect the occurred treatment in addition to the respect of safe use of this technology. Among physical methods, the electron spin resonance (ESR measuring the number of free radicals that are formed during irradiation can be applied only to those foods with cellulose, a crystalline or bone structure, in which free radicals have a shelf life greater than irradiated product. The aim of this study was to highlight an irradiation treatment in European and extra-European foods marketed in Southern Italy by the means of ESR technique. Furthermore, in order to optimise the preparation procedures the efficacy of the above mentioned method in fish scales experimentally irradiated has been evaluated. From February to September 2012, a total number of 83 samples of food products of animal and plant origin were taken at the border inspection post and at retail market and finally analysed. At the same time, the scales of grouper and barracuda have been experimentally irradiated at 0.5 kGy and were subsequently analysed using ESR. Results showed 5 frog legs out of 83 samples positive for treatment and confirm the applicability of ESR also for fish scales.

  11. Radurization of Korean horse mackerel. Part of a coordinated programme on radiation preservation of Asian fish and fishery products

    International Nuclear Information System (INIS)

    Samples of fresh horse mackerel (Trachrus japonicus) meat, packaged in plastic bags, were irradiated with various doses from 0 to 1.0Mrad and held at either 0,5 or 10 degrees C. Analyses of histamine concentration, total volatile base (TVB), trimethylamine (TMA) content and total bacterial counts of the samples were carried out periodically during storage. The minimum and maximum doses for Korean horse mackerel were decided to be 0.2 and 0.4Mrad respectively. Histamine accumulation in horse mackerel samples stored at ice temperature up to 35 days did not take place appreciably irrespective of irradiation. At 5 and 10 degrees C storage, however, irradiation showed marked effect on suppressing the histamine accumulation in the samples. There were practically no differences on TVB and TMA contents in horse mackerel stored at 0 degree C, whether irradiated or not, until the 28th day of storage when TVB and TMA contents of unirradiated samples increased sharply. At 5 and 10 degrees C storage, TVB and TMA values in irradiated samples were significantly lower than those in unirradiated ones. Total bacterial counts in horse mackerel were also significantly reduced in irradiated samples, especially those stored at 0 degree C. It appears that a good correlation exists in the histamine, TVB and TMA formations in horse mackerel. The histamine content of various fish species marketed in Seoul, with the exception of certain samples collected during summer months, were unalarmingly low. Relatively low histamine contents were also observed in canned fish in Korea. It was observed that irradiation caused reddening of the flesh of horse mackerel. The reddening effect appeared to be dose-dependent, especially at doses above 0.4Mrad. At lower doses, the reddening contributed positively to the overall sensory quality of the fish

  12. Texture Fish

    Science.gov (United States)

    Stone, Julie

    2007-01-01

    In an effort to provide an opportunity for her first graders to explore texture through an engaging subject, the author developed a three-part lesson that features fish in a mixed-media artwork: (1) Exploring Textured Paint; (2) Creating the Fish; and (3) Role Playing. In this lesson, students effectively explore texture through painting, drawing,…

  13. Fish parasites

    DEFF Research Database (Denmark)

    This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems......This book contains 22 chapters on some of the most important parasitic diseases in wild and farmed fish. International experts give updated reviews and provide solutions to the problems...

  14. Columbia River Basin Fish and Wildlife Program Work Plan for Fiscal Year 1988.

    Energy Technology Data Exchange (ETDEWEB)

    United States. Bonneville Power Administration; Northwest Power Planning Council (U.S.); Columbia Basin Fish and Wildlife Authority

    1987-10-01

    The FY 1988 Columbia River Basin Fish and Wildlife Program Work Plan (Work Plan) presents Bonneville Power Administration's plans for implementing the Columbia River Basin Fish and Wildlife Program (Program) in FY 1988. The Work Plan focuses on individual Action Items found in the amended Program for which Bonneville Power Administration (BPA) has determined it has authority and responsibility to implement. The FY 1988 Work Plan emphasizes continuation of 95 ongoing projects, most of which involve protection, mitigation, or enhancement of anadromous fishery resources. These continuing activities are summarized briefly by Program area: (1) mainstem passage; (2) artificial propagation; (3) natural propagation; (4) resident fish and wildlife; and (5) planning activities.

  15. Application of micro-PIXE to fish life history analyses: trace element analysis of otoliths

    International Nuclear Information System (INIS)

    Otoliths are biogenic, carbonate concretions which form part of the hearing/balance system in fishes. The radial growth of otoliths and the variation of trace elements along the radius appear to capture important aspects of fishes' environmental history. At the Lund Nuclear Microprobe Laboratory, we have begun to use Proton-Induced X-ray Emission spectroscopy (PIXE) for micro-elemental analysis of otoliths. The experimental procedure is discussed and a number of examples of what can be investigated are presented. In particular, movement of diadromous species (eel, menhaden, and anadromous brown trout) can be detected between fresh and brackish water by Sr/Ca ratio. This technique has also been used to identify fish that were raised in freshwater hatcheries and then released to brackish water (pike-perch example)

  16. Application of micro-PIXE to fish life history analyses: trace element analysis of otoliths

    Science.gov (United States)

    Elfman, M.; Limburg, K. E.; Kristiansson, P.; Malmqvist, K.; Pallon, J.

    1999-04-01

    Otoliths are biogenic, carbonate concretions which form part of the hearing/balance system in fishes. The radial growth of otoliths and the variation of trace elements along the radius appear to capture important aspects of fishes' environmental history. At the Lund Nuclear Microprobe Laboratory, we have begun to use Proton-Induced X-ray Emission spectroscopy (PIXE) for micro-elemental analysis of otoliths. The experimental procedure is discussed and a number of examples of what can be investigated are presented. In particular, movement of diadromous species (eel, menhaden, and anadromous brown trout) can be detected between fresh and brackish water by Sr/Ca ratio. This technique has also been used to identify fish that were raised in freshwater hatcheries and then released to brackish water (pike-perch example).

  17. Application of micro-PIXE to fish life history analyses: trace element analysis of otoliths

    Energy Technology Data Exchange (ETDEWEB)

    Elfman, M. E-mail: mikael.elfman@nuclear.lu.se; Limburg, K.E.; Kristiansson, P.; Malmqvist, K.; Pallon, J

    1999-04-02

    Otoliths are biogenic, carbonate concretions which form part of the hearing/balance system in fishes. The radial growth of otoliths and the variation of trace elements along the radius appear to capture important aspects of fishes' environmental history. At the Lund Nuclear Microprobe Laboratory, we have begun to use Proton-Induced X-ray Emission spectroscopy (PIXE) for micro-elemental analysis of otoliths. The experimental procedure is discussed and a number of examples of what can be investigated are presented. In particular, movement of diadromous species (eel, menhaden, and anadromous brown trout) can be detected between fresh and brackish water by Sr/Ca ratio. This technique has also been used to identify fish that were raised in freshwater hatcheries and then released to brackish water (pike-perch example)

  18. Fish protein hydrolysate production from sardine solid waste by crude pepsin enzymatic hydrolysis in a bioreactor coupled to an ultrafiltration unit

    International Nuclear Information System (INIS)

    The aims of the study were to optimize the production a fish protein hydrolysate (FPH) by enzymatic hydrolysis of sardine solid waste using crude pepsin, and to scale up the process in a bioreactor coupled to an ultrafiltration unit for product recovery. Results showed that the crude pepsin prepared by autolysis of the mucous membranes of a sheep stomach at optimal conditions (i. e. pH = 1.5–2 and incubation time of 6 h) could be satisfactory used for the enzymatic hydrolysis of fish solid waste. The optimal conditions for enzymatic reaction were: temperature 48 °C, and pH 1.5. The scale up of the enzymatic hydrolysis and the coupling of the reactor an ultrafiltration unit to concentrate the hydrolysate gave good results with a rejection coefficient for the protein hydrolysate product in the range of 90%. The volumetric concentration factor was 2.5, with a permeate flux of 200 L m−2 bar−1. However, the results also suggest that the ultrafiltration product concentration process may be operating beyond the critical flux at which point irreversible membrane fouling occurs. - Highlights: ► Evaluating to produce a (FPH) by enzymatic hydrolysis of sardine solid wastes was achieved. ► Investigation of key parameters for optimal conditions for enzymatic hydrolysis have been studied. ► Valorization of sardine waste was realized by enzymatic hydrolysis process. ► Performances of this enzyme gave comparable results to those obtained with commercial pepsin. ► The nutritional quality of the FPH produced appears to be satisfactory.

  19. Fish protein hydrolysate production from sardine solid waste by crude pepsin enzymatic hydrolysis in a bioreactor coupled to an ultrafiltration unit

    Energy Technology Data Exchange (ETDEWEB)

    Benhabiles, M.S.; Abdi, N. [National Polytechnic school of Algiers, B.P. 182-16200, El Harrach, Algiers (Algeria); Drouiche, N., E-mail: nadjibdrouiche@yahoo.fr [National Polytechnic school of Algiers, B.P. 182-16200, El Harrach, Algiers (Algeria); Silicon Technology Development Unit (UDTS) 2, Bd Frantz Fanon BP140, Alger-7 Merveilles, 16000 (Algeria); Lounici, H. [National Polytechnic school of Algiers, B.P. 182-16200, El Harrach, Algiers (Algeria); Pauss, A. [University of Technology of Compiegne, Departement Genie chimique,B.P. 20.509, 60205 Compiegne cedex (France); Goosen, M.F.A. [Alfaisal University, Riyadh (Saudi Arabia); Mameri, N. [University of Technology of Compiegne, Departement Genie chimique,B.P. 20.509, 60205 Compiegne cedex (France)

    2012-05-01

    The aims of the study were to optimize the production a fish protein hydrolysate (FPH) by enzymatic hydrolysis of sardine solid waste using crude pepsin, and to scale up the process in a bioreactor coupled to an ultrafiltration unit for product recovery. Results showed that the crude pepsin prepared by autolysis of the mucous membranes of a sheep stomach at optimal conditions (i. e. pH = 1.5-2 and incubation time of 6 h) could be satisfactory used for the enzymatic hydrolysis of fish solid waste. The optimal conditions for enzymatic reaction were: temperature 48 Degree-Sign C, and pH 1.5. The scale up of the enzymatic hydrolysis and the coupling of the reactor an ultrafiltration unit to concentrate the hydrolysate gave good results with a rejection coefficient for the protein hydrolysate product in the range of 90%. The volumetric concentration factor was 2.5, with a permeate flux of 200 L m{sup -2} bar{sup -1}. However, the results also suggest that the ultrafiltration product concentration process may be operating beyond the critical flux at which point irreversible membrane fouling occurs. - Highlights: Black-Right-Pointing-Pointer Evaluating to produce a (FPH) by enzymatic hydrolysis of sardine solid wastes was achieved. Black-Right-Pointing-Pointer Investigation of key parameters for optimal conditions for enzymatic hydrolysis have been studied. Black-Right-Pointing-Pointer Valorization of sardine waste was realized by enzymatic hydrolysis process. Black-Right-Pointing-Pointer Performances of this enzyme gave comparable results to those obtained with commercial pepsin. Black-Right-Pointing-Pointer The nutritional quality of the FPH produced appears to be satisfactory.

  20. Transaction of Marine Fishing Right: Theoretical Analysis

    Institute of Scientific and Technical Information of China (English)

    Huang Jishen; Long Wenjun

    2008-01-01

    The difference between fishermen's fishing catch and the optimal fishing catch is the basic reason for the transaction of marine fishing rights (TMFR). The effects of productive cost, non-productive cost, use-cost, transaction cost, productive revenue and non-productive revenue on the TMFR and the optimal fishing catch are analyzed. This paper draws following conclusions: the non-productive revenue has a positive effect on the TMFR, and other factors, such as non-productive cost, usecost and transaction cost, have a negative effect; the TMFR will promote the resource allocation; the high transaction cost may affect the implementation of TMFR.