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Sample records for water by salt content

  1. Temperature resistance of Salmonella in low-water activity whey protein powder as influenced by salt content.

    Science.gov (United States)

    Santillana Farakos, S M; Hicks, J W; Frank, J F

    2014-04-01

    Salmonella can survive in low-water activity (a(w)) foods for long periods of time. Water activity and the presence of solutes may affect its survival during heating. Low-a(w) products that contain sodium levels above 0.1 % (wt/wt) and that have been involved in major Salmonella outbreaks include peanut products and salty snacks. Reduced a(w) protects against thermal inactivation. There is conflicting information regarding the role of salt. The aim of this study was to determine whether NaCl influences the survival of Salmonella in low-a(w) whey protein powder independent of a(w) at 70 and 80 °C. Whey protein powders of differing NaCl concentrations (0, 8, and 17 % [wt/wt]) were equilibrated to target a(w) levels 0.23, 0.33, and 0.58. Powders were inoculated with Salmonella, vacuum sealed, and stored at 70 and 80 °C for 48 h. Cells were recovered on nonselective differential media. Survival data were fit with the Weibull model, and first decimal reduction times (δ) (measured in minutes) and shape factor values (β) were estimated. The influence of temperature, a(w), and salinity on Weibull model parameters (δ and β) was analyzed using multiple linear regression. Results showed that a(w) significantly influenced the survival of Salmonella at both temperatures, increasing resistance at decreasing a(w). Sodium chloride did not provide additional protection or inactivation of Salmonella at any temperature beyond that attributed to a(w). The Weibull model described the survival kinetics of Salmonella well, with R2 adj and root mean square error values ranging from 0.59 to 0.97 and 0.27 to 1.07, respectively. Temperature and a(w) influenced δ values (P salt concentrations (P > 0.05). β values were not significantly influenced by temperature, a(w), or % NaCl (P > 0.05). This study indicates that information on salt content in food may not help improve predictions on the inactivation kinetics of Salmonella in low-a(w) protein systems within the a(w) levels and

  2. Correlation Between Soil Water Retention Capability and Soil Salt Content

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    The soil moisture retention capability of Chao soil and coastal saline Chao soil in Shandong and Zhejiang provinces were measured by pressure membrane method. The main factors influencing soil moisture retention capability were studied by the methods of correlation and path analyses. The results indicated that < 0.02mm physical clay and soil salt content were the main factors influencing soil moisture retention capability. At soil suction of 30~50 kPa, the soil salt content would be the dominant factor.

  3. Salt content in ready-to-eat food and bottled spring and mineral water retailed in Novi Sad

    Directory of Open Access Journals (Sweden)

    Trajković-Pavlović Ljiljana B.

    2015-01-01

    Full Text Available Introduction. Salt intake above 5 g/person/day is a strong independent risk factor for hypertension, stroke and cardiovascular diseases. Published studies indicate that the main source of salt in human diet is processed ready-to-eat food, contributing with 65-85% to daily salt intake. Objective. The aim of this paper was to present data on salt content of ready-to-eat food retailed in Novi Sad, Serbia, and contribution of the salt contained in 100 g of food to the recommended daily intake of salt for healthy and persons with cardiovascular disease (CVD risk. Methods. In 1,069 samples of ready-to-eat food, salt (sodium chloride content was calculated based on chloride ion determined by titrimetric method, while in 54 samples of bottled water sodium content was determined using flame-photometry. Food items in each food group were categorized as low, medium or high salt. Average salt content of each food group was expressed as a percentage of recommended daily intake for healthy and for persons with CVD risk. Results. Average salt content (g/100 g ranged from 0.36±0.48 (breakfast cereals to 2.32±1.02 (grilled meat. The vast majority of the samples of sandwiches (91.7%, pizza (80.7%, salami (73.9%, sausages (72.9%, grilled meat (70.0% and hard cheese (69.6% had a high salt profile. Average amount of salt contained in 100 g of food participated with levels ranging from 7.2% (breakfast cereals to 46.4% (grilled meat and from 9.6% to 61.8% in the recommended daily intake for healthy adult and person with CVD risk, respectively. Average sodium content in 100 ml of bottled spring and mineral water was 0.33±0.30 mg and 33±44 mg, respectively. Conclusion. Ready-to-eat food retailed in Novi Sad has high hidden salt content, which could be considered as an important contributor to relatively high salt consumption of its inhabitants.

  4. The influence of water and salt content on the thermal conductivity coefficient of red clay brick

    Science.gov (United States)

    Bednarska, Dalia; Koniorczyk, Marcin

    2017-07-01

    This paper presents the results of experiments aimed at the determination of hygro-thermal properties of red clay brick containing water or salt. The main objective of the research is the determination of the relation between the apparent thermal conductivity of brick and its water or Na2SO4 in water solution content. The research is conducted using stationary technique for the dry specimens, as well as the ones containing 25%, 50%, 75% and 100% water or sodium sulphate solution. The experimental results confirm the negative influence of water or sodium sulphate solution on thermal properties of material. However we observe that the presence of Na2SO4 in pores slightly weakens this negative impact.

  5. Transparent hydrogel with enhanced water retention capacity by introducing highly hydratable salt

    Energy Technology Data Exchange (ETDEWEB)

    Bai, Yuanyuan; Xiang, Feng; Wang, Hong, E-mail: hwang@mail.xjtu.edu.cn, E-mail: suo@seas.harvard.edu [Electronic Materials Research Laboratory, School of Electronics and Information Engineering, Xi' an Jiaotong University, Xi' an 710049 (China); Chen, Baohong; Zhou, Jinxiong [State Key Laboratory for Strength and Vibration of Mechanical Structures, International Center for Applied Mechanics and School of Aerospace, Xi' an Jiaotong University, Xi' an 710049 (China); Suo, Zhigang, E-mail: hwang@mail.xjtu.edu.cn, E-mail: suo@seas.harvard.edu [School of Engineering and Applied Sciences, Kavli Institute of Bionano Science and Technology, Harvard University, Cambridge, Massachusetts 02138 (United States)

    2014-10-13

    Polyacrylamide hydrogels containing salt as electrolyte have been used as highly stretchable transparent electrodes in flexible electronics, but those hydrogels are easy to dry out due to water evaporation. Targeted, we try to enhance water retention capacity of polyacrylamide hydrogel by introducing highly hydratable salts into the hydrogel. These hydrogels show enhanced water retention capacity in different level. Specially, polyacrylamide hydrogel containing high content of lithium chloride can retain over 70% of its initial water even in environment with relative humidity of only 10% RH. The excellent water retention capacities of these hydrogels will make more applications of hydrogels become possible.

  6. Salt Composition Derived from Veazey Composition by Thermodynamic Modeling and Predicted Composition of Drum Contents

    Energy Technology Data Exchange (ETDEWEB)

    Weisbrod, Kirk Ryan [Los Alamos National Lab. (LANL), Los Alamos, NM (United States); Veirs, Douglas Kirk [Los Alamos National Lab. (LANL), Los Alamos, NM (United States); Funk, David John [Los Alamos National Lab. (LANL), Los Alamos, NM (United States); Clark, David Lewis [Los Alamos National Lab. (LANL), Los Alamos, NM (United States)

    2016-03-11

    This report describes the derivation of the salt composition from the Veazey salt stream analysis. It also provides an estimate of the proportions of the kitty litter, nitrate salt and neutralizer that was contained in drum 68660. While the actinide content of waste streams was judiciously followed in the 1980s in TA-55, no record of the salt composition could be found. Consequently, a salt waste stream produced from 1992 to 1994 and reported by Gerry Veazey provided the basis for this study. While chemical analysis of the waste stream was highly variable, an average analysis provided input to the Stream Analyzer software to calculate a composition for a concentrated solid nitrate salt and liquid waste stream. The calculation predicted the gas / condensed phase compositions as well as solid salt / saturated liquid compositions. The derived composition provides an estimate of the nitrate feedstream to WIPP for which kinetic measurements can be made. The ratio of salt to Swheat in drum 68660 contents was estimated through an overall mass balance on the parent and sibling drums. The RTR video provided independent confirmation concerning the volume of the mixture. The solid salt layer contains the majority of the salt at a ratio with Swheat that potentially could become exothermic.

  7. Determination of Total Salt Content in Water by Gravimetric Method with Heating Plate Evaporation%电热板蒸发-重量法测定水中全盐量

    Institute of Scientific and Technical Information of China (English)

    徐荣; 严瑾; 王保勤; 乔丹丹

    2016-01-01

    The determination method of total salt content in water was established by gravimetric method with heating plate evaporation. After being filtered, the water sample was evaporated by the electric heating plate, and then the total salt content in the water sample was determined by the gravimetric method. The sampling volume was selected as 100 mL, the ceramic evaporator was used as the container, and 0.5 mg was recognized as the constant weight deviation. The evaporation temperature of the electric heating plate was set to 350℃, then the total salt content in water was measured by differential weight method. The experimental results showed that the detection range of the method was 40–2 000 mg/L, and the detection limit was 10 mg/L. In addition, the recoveries of the target compounds ranged from 90.2% to 110%, and the relative standard deviations of determination results were 2.8%–5.2%(n=6) in 3 kinds of mass concentration level of actual samples. The test results of certifiedreference materials were qualified, the relative error between the measurement results and the standard values were from –1.9% to 2.1%. Therefore, the method has high accuracy and good stability, it can be applied to the determination of total salt content in water.%建立了电热板蒸发–重量法测定水中全盐量的方法。采用电热板对过滤后的水样进行蒸发预处理,然后以重量法测定样品中的全盐量。取样体积为100 mL,以陶瓷蒸发皿为容器,恒重指标为质量偏差±0.5 mg,设置电热板蒸发温度为350℃,以差减重量法测定水中全盐量,方法线性范围为40~2000 mg/L,检出限为10 mg/L,3种质量浓度水平实际样品的加标回收率在90.2%~110%之间,样品测定结果的相对标准偏差为2.8%~5.2%(n=6),有证标准物质测定结果与标准值相对误差为–1.9%~2.1%。该方法准确度高、稳定性好,适用于水中全盐量的测定。

  8. Texture, flavor, and sensory quality of buffalo milk Cheddar cheese as influenced by reducing sodium salt content.

    Science.gov (United States)

    Murtaza, M A; Huma, N; Sameen, A; Murtaza, M S; Mahmood, S; Mueen-ud-Din, G; Meraj, A

    2014-11-01

    The adverse health effects of dietary sodium demand the production of cheese with reduced salt content. The study was aimed to assess the effect of reducing the level of sodium chloride on the texture, flavor, and sensory qualities of Cheddar cheese. Cheddar cheese was manufactured from buffalo milk standardized at 4% fat level by adding sodium chloride at 2.5, 2.0, 1.5, 1.0, and 0.5% (wt/wt of the curd obtained). Cheese samples were ripened at 6 to 8 °C for 180 d and analyzed for chemical composition after 1 wk; for texture and proteolysis after 1, 60, 120, and 180 d; and for volatile flavor compounds and sensory quality after 180 d of ripening. Decreasing the salt level significantly reduced the salt-in-moisture and pH and increased the moisture-in-nonfat-substances and water activity. Cheese hardness, toughness, and crumbliness decreased but proteolysis increased considerably on reducing the sodium content and during cheese ripening. Lowering the salt levels appreciably enhanced the concentration of volatile compounds associated with flavor but negatively affected the sensory perception. We concluded that salt level in cheese can be successfully reduced to a great extent if proteolysis and development of off-flavors resulted by the growth of starter and nonstarter bacteria can be controlled.

  9. Alteration of MX-80 by hydrothermal treatment under high salt content conditions

    Energy Technology Data Exchange (ETDEWEB)

    Pusch, R. [Geodevelopment AB, Lund (Sweden); Kasbohm, J. [Greifswald Univ. (Germany). Geological Dep.

    2002-02-01

    If brammalit, i.e. sodium illite, is formed from smectite in Na-rich salt water at high temperature such conversion can also take place in the buffer clay that surrounds the canisters in a KBS-3 repository. The present study comprised two laboratory test series with MX-80 clay, one with compacted clay powder with a dry density of 1200 to 1300 kg/m{sup 3} and saturation with 10% and 20% NaCl solutions followed by heating to 110 deg C under closed conditions for 30 days. In the second series air-dry compacted clay powder in a cell was heated at 110 deg C for the same period of time and connected to vessels with 10% and 20% NaCl solutions. The first series represents the conditions in the buffer clay after saturation with Na-rich salt water while the second one corresponds to the conditions in the course of saturation with such water. All laboratory tests were made after short-term percolation with distilled water for making sure that the hydro-thermally treated samples were fully fluid-saturated. The results from the physical testing showed that the hydraulic conductivity and swelling pressure of the hydrothermally treated clay samples were on the same order of magnitude as for untreated clay. Comparison with illitic clays shows that the latter are at least a hundred times more permeable than the hydrothermally treated salt clays in the present study, which hence indicates that conversion to illite was insignificant. This is obvious also from the fact that while illitic clays have very low swelling pressures the hydrothermally treated clays exhibited swelling pressures on the same order of magnitude as untreated MX-80. XRD analysis showed a clear difference in mineral constitution between the two test series. Thus, while no significant change from the typical mineralogy of untreated MX-80 was found for hydrothermal treatment of clay saturated with 10 and 20% NaCl solution, except for some very slight neoformation of illite-smectite mixed layers or irreversible

  10. Alteration of MX-80 by hydrothermal treatment under high salt content conditions

    Energy Technology Data Exchange (ETDEWEB)

    Pusch, R. [Geodevelopment AB, Lund (Sweden); Kasbohm, J. [Greifswald Univ. (Germany). Geological Dep.

    2002-02-01

    If brammalit, i.e. sodium illite, is formed from smectite in Na-rich salt water at high temperature such conversion can also take place in the buffer clay that surrounds the canisters in a KBS-3 repository. The present study comprised two laboratory test series with MX-80 clay, one with compacted clay powder with a dry density of 1200 to 1300 kg/m{sup 3} and saturation with 10% and 20% NaCl solutions followed by heating to 110 deg C under closed conditions for 30 days. In the second series air-dry compacted clay powder in a cell was heated at 110 deg C for the same period of time and connected to vessels with 10% and 20% NaCl solutions. The first series represents the conditions in the buffer clay after saturation with Na-rich salt water while the second one corresponds to the conditions in the course of saturation with such water. All laboratory tests were made after short-term percolation with distilled water for making sure that the hydro-thermally treated samples were fully fluid-saturated. The results from the physical testing showed that the hydraulic conductivity and swelling pressure of the hydrothermally treated clay samples were on the same order of magnitude as for untreated clay. Comparison with illitic clays shows that the latter are at least a hundred times more permeable than the hydrothermally treated salt clays in the present study, which hence indicates that conversion to illite was insignificant. This is obvious also from the fact that while illitic clays have very low swelling pressures the hydrothermally treated clays exhibited swelling pressures on the same order of magnitude as untreated MX-80. XRD analysis showed a clear difference in mineral constitution between the two test series. Thus, while no significant change from the typical mineralogy of untreated MX-80 was found for hydrothermal treatment of clay saturated with 10 and 20% NaCl solution, except for some very slight neoformation of illite-smectite mixed layers or irreversible

  11. Determination of salt content in various depth of pork chop by electrical impedance spectroscopy

    Science.gov (United States)

    Kaltenecker, P.; Szöllösi, D.; Friedrich, L.; Vozáry, E.

    2013-04-01

    The salt concentration was determined inside of pork chop both by electrical impedance spectroscopy and by a conventional chemical method (according to Mohr). The pork chop in various depths (4 mm, 10 mm, 20 mm and 25 mm) was punctured with two stainless steel electrodes. The length of electrodes was 60 mm, and they were insulated along the length except 1 cm section on the end, so the measurement of impedance was realized in various depths. The magnitude and phase angle of impedance were measured with a HP 4284A and a HP 4285A LCR meters from 30 Hz up to 1 MHz and from 75 kHz up to 30 MHz frequency range, respectively at 1 V voltage. The distance between the electrodes was 1 cm. The impedance magnitude decreased as the salt concentration increased. The magnitude of open-short corrected impedance values at various frequencies (10 kHz, 100 kHz, 125 kHz, 1.1 MHz and 8 MHz) showed a good correlation with salt content determined by chemical procedure. The electrical impedance spectroscopy seems a prospective method for determination the salt concentration inside the meat in various depths during the curing procedure.

  12. Salt preferences of honey bee water foragers.

    Science.gov (United States)

    Lau, Pierre W; Nieh, James C

    2016-03-01

    The importance of dietary salt may explain why bees are often observed collecting brackish water, a habit that may expose them to harmful xenobiotics. However, the individual salt preferences of water-collecting bees were not known. We measured the proboscis extension reflex (PER) response of Apis mellifera water foragers to 0-10% w/w solutions of Na, Mg and K, ions that provide essential nutrients. We also tested phosphate, which can deter foraging. Bees exhibited significant preferences, with the most PER responses for 1.5-3% Na and 1.5% Mg. However, K and phosphate were largely aversive and elicited PER responses only for the lowest concentrations, suggesting a way to deter bees from visiting contaminated water. We then analyzed the salt content of water sources that bees collected in urban and semi-urban environments. Bees collected water with a wide range of salt concentrations, but most collected water sources had relatively low salt concentrations, with the exception of seawater and swimming pools, which had >0.6% Na. The high levels of PER responsiveness elicited by 1.5-3% Na may explain why bees are willing to collect such salty water. Interestingly, bees exhibited high individual variation in salt preferences: individual identity accounted for 32% of variation in PER responses. Salt specialization may therefore occur in water foragers.

  13. Salt content in ready-to-eat food and bottled spring and mineral water retailed in Novi Sad

    OpenAIRE

    Trajković-Pavlović Ljiljana B.; Popović Milka B.; Bijelović Sanja V.; Velicki Radmila S.; Torović Ljilja D.

    2015-01-01

    Introduction. Salt intake above 5 g/person/day is a strong independent risk factor for hypertension, stroke and cardiovascular diseases. Published studies indicate that the main source of salt in human diet is processed ready-to-eat food, contributing with 65-85% to daily salt intake. Objective. The aim of this paper was to present data on salt content of ready-to-eat food retailed in Novi Sad, Serbia, and contribution of the salt contained in 100 g of food...

  14. Evaluation of salt content in school meals

    Directory of Open Access Journals (Sweden)

    Cláudia Alexandra Colaço Lourenço Viegas

    2015-04-01

    Full Text Available OBJECTIVE: High blood pressure is a major rick factor for cardiovascular disease, and it is closely associated with salt intake. Schools are considered ideal environments to promote health and proper eating habits. Therefore the objective of this study was to evaluate the amount of salt in meals served in school canteens and consumers' perceptions about salt. METHODS: Meals, including all the components (bread, soup, and main dish were retrieved from school canteens. Salt was quantified by a portable salt meter. For food perception we constructed a questionnaire that was administered to high school students. RESULTS: A total of 798 food samples were analysed. Bread had the highest salt content with a mean of 1.35 g/100 g (SD=0.12. Salt in soups ranged from 0.72 g/100 g to 0.80 g/100 g (p=0.05 and, in main courses, from 0.71 g/100 to 0.97 g/100g (p=0.05. The salt content of school meals is high with a mean value of 2.83 to 3.82 g of salt per meal. Moreover, a high percentage of students consider meals neither salty nor bland, which shows they are used to the intensity/amount of salt consumed. CONCLUSION: The salt content of school meals is high, ranging from 2 to 5 times more than the Recommended Dietary Allowances for children, clearly exceeding the needs for this population, which may pose a health risk. Healthy choices are only possible in environments where such choices are possible. Therefore, salt reduction strategies aimed at the food industry and catering services should be implemented, with children and young people targeted as a major priority.

  15. Effect of road deicing salt on the susceptibility of amphibian embryos to infection by water molds.

    Science.gov (United States)

    Karraker, Nancy E; Ruthig, Gregory R

    2009-01-01

    Some causative agents of amphibian declines act synergistically to impact individual amphibians and their populations. In particular, pathogenic water molds (aquatic oomycetes) interact with environmental stressors and increase mortality in amphibian embryos. We documented colonization of eggs of three amphibian species, the wood frog (Rana sylvatica), the green frog (Rana clamitans), and the spotted salamander (Ambystoma maculatum), by water molds in the field and examined the interactive effects of road deicing salt and water molds, two known sources of mortality for amphibian embryos, on two species, R. clamitans and A. maculatum in the laboratory. We found that exposure to water molds did not affect embryonic survivorship in either A. maculatum or R. clamitans, regardless of the concentration of road salt to which their eggs were exposed. Road salt decreased survivorship of A. maculatum, but not R. clamitans, and frequency of malformations increased significantly in both species at the highest salinity concentration. The lack of an effect of water molds on survival of embryos and no interaction between road salt and water molds indicates that observations of colonization of these eggs by water molds in the field probably represent a secondary invasion of unfertilized eggs or of embryos that had died of other causes. Given increasing salinization of freshwater habitats on several continents and the global distribution of water molds, our results suggest that some amphibian species may not be susceptible to the combined effects of these factors, permitting amphibian decline researchers to devote their attention to other potential causes.

  16. Relation between Quick Clay Formation by Salt Leaching and Pore-water Ion Composition

    OpenAIRE

    安部, 宏; ヘ, パニー; 大坪, 政美; 東, 孝寛; 金山, 素平

    2013-01-01

    Several studies have reported that quick clay can be formed artificially by salt-leaching treatment on undisturbed Ariake clay. In the present study, however, artificial salt-leaching on the undisturbed clay taken from a site in Shiroishi-cho of Saga Prefecture failed to produce quick clay. To identify the cause, pore-water chemistry of the clay was assessed and the predominance of divalent cation in pore water was found to be responsible for the poor development of quick clay. Assuming that ...

  17. Salt content impacts food preferences and intake among children.

    Directory of Open Access Journals (Sweden)

    Sofia Bouhlal

    Full Text Available Decreasing dietary sodium intake, which can be achieved by reducing salt content in food, is recommended. Salt contributes to the taste of foods and makes them more enjoyable. Whether a food is liked or disliked is an important determinant of food intake, especially among children. However, the role of salt in children's food acceptance has received little attention. The impact of salt content on children's hedonic rating and intake of two foods was investigated in children. Using a within-subject crossover design, we recruited 75 children (8-11 years to participate in five lunches in their school cafeteria. The target foods were green beans and pasta. The added salt content was 0, 0.6 or 1.2 g/100 g. The children's intake (g of all lunch items was measured. The children provided their hedonic rating of the food, a preference ranking and a saltiness ranking in the laboratory. Children could rank the foods according to salt content, and they preferred the two saltier options. A food-specific effect of salt content on intake was observed. Compared to the intermediate level (0.6 g salt/100 g, not adding salt decreased green bean intake (-21%; p = 0.002, and increasing the salt content increased pasta intake (+24%; p<0.0001. Structural Equation Modeling was used to model the relative weights of the determinants of intake. It showed that the primary driver of food intake was the child's hunger; the second most important factor was the child's hedonic rating of the food, regardless of its salt content, and the last factor was the child's preference for the particular salt content of the food. In conclusion, salt content has a positive and food-specific effect on intake; it impacted food preferences and intake differently in children. Taking into account children's preferences for salt instead of their intake may lead to excessive added salt.

  18. A study of earthquakes induced by water injection in the Changning salt mine area, SW China

    Science.gov (United States)

    Sun, Xiaolong; Yang, Pengtao; Zhang, Zhiwei

    2017-04-01

    The features of earthquakes induced by water injection in the Changning salt mine area of China were analyzed using the pore pressure diffusion method. The relationships between maximum magnitude, cumulative seismic moment, and cumulative water loss volume were investigated. Results show that increased seismic activities near the Changning salt mine in recent years are closely related to water injection during salt mining. High-pressure water injection over a long period of time caused water to diffuse into rock cracks, which increased pore pressure on faults and induced ruptures. Injection-induced earthquakes were located below the injection sites, mainly aligned NW-SE, with most occurring southeast of the mine area. Such a distribution indicates that seismic activities were affected by anticline structures in the Changning area. Based on pore pressure diffusion considerations, the diffusion coefficient was estimated to be ∼0.15 m2/s, with a slightly lower value west of the injection site than to the east. A semi-logarithmic linear relationship was found between cumulative seismic moment and cumulative water loss volume, while maximum magnitude increased with increasing volume of cumulative water loss. This study may provide reference material for analysis of injection-induced earthquakes and evaluation of the danger of earthquakes induced by water injection.

  19. Formulation of yeast-leavened bread with reduced salt content by using a Lactobacillus plantarum fermentation product.

    Science.gov (United States)

    Valerio, Francesca; Conte, Amalia; Di Biase, Mariaelena; Lattanzio, Veronica M T; Lonigro, S Lisa; Padalino, Lucia; Pontonio, Erica; Lavermicocca, Paola

    2017-04-15

    A Lactobacillus plantarum fermentation product (Bio21B), obtained after strain growth (14h) in a wheat flour-based medium, was applied in the bread-making process as taste enhancer, in order to obtain a yeast-leavened bread with reduced salt content (20% and 50%) with respect to a reference bread (REF) not containing the fermentation product. Sensory analysis indicated that the Bio21B bread with salt reduced by 50% had a pleasant taste similar to the salt-containing bread (REF). l-Glutamate and total free amino acid content did not differ between REF and Bio21B breads, while the acids lactic, acetic, phenyllactic, 4-OH-phenyllactic and indole-3-lactic were present only in Bio21B breads. Moreover, the presence of several umami (uridine monophosphate, inosine monophosphate, adenosine, and guanosine) and kokumi (γ-l-glutamyl-l-valine) taste-related molecules was ascertained both in REF and in Bio21B breads. Therefore, a possible role of the acidic molecules in compensating the negative perception of salt reduction can be hypothesized. Copyright © 2016 Elsevier Ltd. All rights reserved.

  20. Temporal changes of flavour and texture in cooked bologna type sausages as affected by fat and salt content.

    Science.gov (United States)

    Ventanas, Sonia; Puolanne, Eero; Tuorila, Hely

    2010-07-01

    Temporal changes of flavour (mushroom-like and saltiness) and texture (juiciness) in cooked bologna type sausages with different fat and salt content and containing selected volatile compounds (100 mg kg(-1) of 1-octen-3-ol and 200 mg kg(-1) of 2,6-dimethylpyrazine) were evaluated using time-intensity (TI) method. Preceding the TI study, descriptive profiles of sausages were determined. Release of volatiles was analysed by solid-phase microextraction coupled to gas chromatography-mass spectrometry (SPME-GC-MS) and an instrumental texture analysis was also performed. Chromatographic results obtained for 1-octen-3-ol were strongly correlated with the intensity perception of the linked odour and flavour (mushroom). Modifications of sausages matrix in terms of fat and salt content differently affected the dynamic perception of mushroom flavour, saltiness and juiciness. NaCl contributed to increasing release of 1-octen-3-ol (salting-out effect) confirmed by SPME analysis as well as the intensity and duration of the related flavour (mushroom) evaluated by TI. Similarly, NaCl increased the temporal perception of both saltines and juiciness of sausages. Increase in fat content led to a higher retention of 1-octen-3-ol (lipophilic compound) and thus to a less intense and shorter duration of mushroom flavour. Moreover, fat contributed to a more intense and a longer juiciness of sausages. These results highlight the feasibility of TI technique to evaluate changes in the temporal flavour and texture perception of sausages caused by modification of matrix composition.

  1. Analysis of the juice and water losses in salted and unsalted pork samples heated in water bath. Consequences for the prediction of weight loss by transfer models.

    Science.gov (United States)

    Bombrun, Laure; Gatellier, Philippe; Portanguen, Stéphane; Kondjoyan, Alain

    2015-01-01

    This study has analyzed the effect of different factors on variation of meat weight due to juice loss, and variation of water content of pork samples heated in a water bath. The weight loss (WL) was influenced by initial water content of raw meat which can be connected to meat pH, muscle type, and by pre-salting. WL was also influenced by sample thickness and by nature of the surrounding fluid. These effects were significant at 50°C and in thinner samples but decreased as meat temperature and sample thickness increased. WL showed no significant difference in response to prior freezing, applying a surface constraint during heating or varying meat salt content from 0.8 to 2.0%. The results were interpreted from literature knowledge on protein denaturation, contraction and, transport phenomena. Reliably predicting WL from water content variation during heating hinges on taking into account the loss of dry matter and the possible effects of meat pH, sample size or surrounding fluid. Copyright © 2014. Published by Elsevier Ltd.

  2. Salt, Water, and Athletes.

    Science.gov (United States)

    Smith, Nathan J.

    Good nutrition for athletes demands plenty of water, since water is essential to such vital functions as muscle reactions. Dehydration can result from jet travel as well as from exercise and heat, making it a danger to traveling athletic teams. To avoid dehydration, water needs should be monitored by frequent weighing, and a clean water supply…

  3. Exceptionally fast water desalination at complete salt rejection by pristine graphyne monolayers

    Science.gov (United States)

    Xue, Minmin; Qiu, Hu; Guo, Wanlin

    2013-12-01

    Desalination that produces clean freshwater from seawater holds the promise of solving the global water shortage for drinking, agriculture and industry. However, conventional desalination technologies such as reverse osmosis and thermal distillation involve large amounts of energy consumption, and the semipermeable membranes widely used in reverse osmosis face the challenge to provide a high throughput at high salt rejection. Here we find by comprehensive molecular dynamics simulations and first principles modeling that pristine graphyne, one of the graphene-like one-atom-thick carbon allotropes, can achieve 100% rejection of nearly all ions in seawater including Na+, Cl-, Mg2+, K+ and Ca2+, at an exceptionally high water permeability about two orders of magnitude higher than those for commercial state-of-the-art reverse osmosis membranes at a salt rejection of ˜98.5%. This complete ion rejection by graphyne, independent of the salt concentration and the operating pressure, is revealed to be originated from the significantly higher energy barriers for ions than for water. This intrinsic specialty of graphyne should provide a new possibility for the efforts to alleviate the global shortage of freshwater and other environmental problems.

  4. Production of tyramine by Enterococcus faecalis strains in water-boiled salted duck.

    Science.gov (United States)

    Liu, Fang; Du, Lihui; Xu, Weiyan; Wang, Daoying; Zhang, Muhan; Zhu, Yongzhi; Xu, Weimin

    2013-05-01

    The potential to produce biogenic amines was investigated with 15 Lactococcus lactis and 15 Enterococcus faecalis strains isolated from water-boiled salted duck. The production of biogenic amines from the isolated strains grown in de Man Rogosa Sharpe broth containing precursor amino acids was determined by thin-layer chromatography and high-performance liquid chromatography. None of the L. lactis strains produced any biogenic amines, whereas 12 strains of E. faecalis produced tyramine and b -phenylethylamine. PCR assays were used to detect the presence of tyrosine decarboxylase genes in all of the isolated strains. Only the 12 biogenic amine-producing Enterococcus strains had a 924-bp fragment characteristic for the tyrosine decarboxylase gene. The comparison of the amplified partial tyrDC gene sequences of the 12 positive Enterococcus strains revealed 99% similarity within the same species. The tyramine production of the sterilized water-boiled salted duck inoculated with E. faecalis R612Z1 increased significantly during storage. This study reveals that the isolated E. faecalis strains can produce tyramine and β-phenylethylamine in the medium; however, they can only produce tyramine in water-boiled salted duck.

  5. Water Properties in Cream Cheeses with Variations in pH, Fat, and Salt Content and Correlation to Microbial Survival

    DEFF Research Database (Denmark)

    Møller, Sandie M.; Hansen, Tina B.; Andersen, Simon Ulf

    2012-01-01

    and Staphylococcus aureus, and partial least-squares regression revealed that H-1 T-2 relaxation decay data were able to explain a large part of the variation in the survival of E. coli O157 (64-83%). However, the predictions of L. innocua and S. aureus survival were strongly dependent on the fat/water content...... of the samples. Consequently, the present results indicate that NMR relaxometry is a promising technique for predicting the survival of these bacteria; however, the characteristics of the sample matrix are substantial....

  6. Antioxidant enzyme activities are affected by salt content and temperature and influence muscle lipid oxidation during dry-salted bacon processing.

    Science.gov (United States)

    Jin, Guofeng; He, Lichao; Yu, Xiang; Zhang, Jianhao; Ma, Meihu

    2013-12-01

    Fresh pork bacon belly was used as material and manufactured into dry-salted bacon through salting and drying-ripening. During processing both oxidative stability and antioxidant enzyme stability were evaluated by assessing peroxide value (PV), thiobarbituric acid reactive substances (TBARS) and activities of catalase, glutathione peroxidase (GSH-Px) and superoxide dismutase (SOD), and their correlations were also analysed. The results showed that all antioxidant enzyme activities decreased (pbacon processing, antioxidant enzymes could effectively control lipid oxidation.

  7. SALT ACCLIMATION OF TRITICUM-AESTIVUM BY CHOLINE CHLORIDE - PLANT-GROWTH, MINERAL-CONTENT, AND CELL-PERMEABILITY

    NARCIS (Netherlands)

    MANSOUR, MM; STADELMANN, EJ; LEESTADELMANN, OY

    1993-01-01

    Seedlings of a salt sensitive line of Triticum aestivum were grown in Hoagland solution supplemented with 100 mM NaCl following a pretreatment with choline chloride (ChCl). Changes in growth, mineral content of roots and shoots, and passive permeability of the cell membrane were measured. Relative g

  8. The effects of pre-salting methods on salt and water distribution of heavily salted cod, as analyzed by 1H and 23Na MRI, 23Na NMR, low-field NMR and physicochemical analysis

    DEFF Research Database (Denmark)

    Guðjónsdóttir, María; Traoré, Amidou; Jónsson, Ásbjörn

    2015-01-01

    spots with unsaturated brine, increasing the risk of microbial denaturation of the fillets during storage. Since a homogeneous water and salt distribution was not achieved with the studied pre-salting methods, further optimizations of the salting process, including the pre-salting and dry salting steps...

  9. Determination of Water Content of Water-soluble Paints by Gas Chromatography

    Institute of Scientific and Technical Information of China (English)

    顾润南; 钦维民; 肖舸

    2003-01-01

    This paper describes the determination of water content of water-soluble paints by gas chromatography. The water in paints is extracted by dimethyl formamide (DMF) as a solvent.Isopropanol is used as an internal standard. The mixture is separated by low-speed centrifugation.Then a 1-uL sample of the supernatant from the prepared solution is injected into the gas chromatograph. The water content is determined by internal standard calibration curve. The rate of recovery of added standard of this method is more than 98%. Relative mean deviation is less than 3‰.The linearity of calibration curve is good and relativity coefficient is higher than 0.998.

  10. [Development of salt concentrates for mineralization of recycled water aboard the space station].

    Science.gov (United States)

    Skliar, E F; Amiragov, M S; Bobe, L S; Gavrilov, L I; Kurochkin, M G; Solntseva, D P; Krasnov, M S; Skuratov, V M

    2006-01-01

    Recycled water can be brought up to the potable grade by adding minimal quantities of three soluble concentrates with the maximal content of inorganic salts. The authors present results of 3-year storage of potable water mineralized with makeup concentrates and analysis of potable water prepared with the use of the salt concentrates stored over this period of time. A water mineralization unit has been designed based on the principle of cyclic duty to produce physiologically healthy potable water with a preset salt content.

  11. Hydrochlorothiazide-induced /sup 131/I excretion facilitated by salt and water

    Energy Technology Data Exchange (ETDEWEB)

    Beyer, K.H. Jr.; Fehr, D.M.; Gelarden, R.T.; White, W.J.; Lang, C.M.; Vesell, E.S.

    Salt intake is restricted under clinical conditions for which thiazide diuretics are customarily used. Dietary iodide intake offsets any effect of thiazide on iodide loss. However, our correlation coefficients relating Na+ to Cl- to I- excretion indicate that as thiazide administration or sodium chloride intake increases renal Na+ and Cl- excretion, I- reabsorption by the nephron coordinately decreases. Increased sodium chloride and water intake by the dog doubled I-excretion rates. Hydrochlorothiazide increased the sodium chloride and water enhanced I-excretion rate as much as eight-fold. Without added NaCl, hydrochlorothiazide increased the excretion rate of 131I by three- to eightfold, acutely. Within five to seven days after 131I oral administration, hydrochlorothiazide (1 or 2 mg/kg twice daily) doubled the rate of 131I disappearance from plasma, reduced the fecal output of 131I, and increased its rate of renal excretion. When hydrochlorothiazide was administered, as much 131I was excreted in the first 24 hours as occurred in 48 hours when sodium chloride and water were given without hydrochlorothiazide. Thiazide administration in customary clinical dosage twice a day with substantial sodium chloride and water for the first two days after exposure to 131I, should therefore facilitate the safe excretion of 131I. This accelerated removal of 131I might be enhanced even more if thyroid uptake of 131I is blocked by administration of potassium iodide, as judged by the greater 131I recovery from thyroidectomized dogs.

  12. Effect of salt and urban water samples on bacterivory by the ciliate, Tetrahymena thermophila

    Energy Technology Data Exchange (ETDEWEB)

    St Denis, C.H.; Pinheiro, M.D.O.; Power, M.E. [Department of Biology, University of Waterloo, 200 University Ave. W, Waterloo, Ontario N2L 3G1 (Canada); Bols, Niels C., E-mail: ncbols@uwaterloo.c [Department of Biology, University of Waterloo, 200 University Ave. W, Waterloo, Ontario N2L 3G1 (Canada)

    2010-02-15

    The effect of road salt on the eating of bacteria or bacterivory by the ciliate, Tetrahymena thermophila, was followed in non-nutrient Osterhout's solution with Escherichia coli expressing green fluorescent protein. Bacterivory was impaired at between 0.025 and 0.050% w/v but the ciliates appeared to have normal morphologies and motilities, whereas at above 0.1%, bacterivory was blocked and many ciliates died. By contrast, E. coli remained viable, suggesting salt could alter predator-prey relationships in microbial communities. In nutrient medium, salt was not toxic and the ciliates grew. After growth in salt, ciliates consumed bacteria in 0.2% salt, indicating the salt acclimation of bacterivory. Bacteria and ciliates were added to urban creek samples to compare their capacity to support exogenous bacterivory. Even though samples were collected weekly for a year and be expected to have fluctuating salt levels as a result of deicing, all creek samples supported a similar level of bacterivory. - Road salt at some concentrations inhibits bacterivory by ciliates, and thus potentially could alter the microbial food web.

  13. Salt content in canteen and fast food meals in Denmark

    Directory of Open Access Journals (Sweden)

    Sisse Fagt

    2010-03-01

    Full Text Available Background: A high salt (=NaCl intake is associated with high blood pressure, and knowledge of salt content in food and meals is important, if the salt intake has to be decreased in the general population. Objective: To determine the salt content in worksite canteen meals and fast food. Design: For the first part of this study, 180 canteen meals were collected from a total of 15 worksites with in-house catering facilities. Duplicate portions of a lunch meal were collected from 12 randomly selected employees at each canteen on two non-consecutive days. For the second part of the study, a total of 250 fast food samples were collected from 52 retail places representing both city (Aarhus and provincial towns. The canteen meals and fast food samples were analyzed for chloride by potentiometric titration with silver nitrate solution, and the salt content was estimated. Results: The salt content in lunch meals in worksite canteens were 3.8±1.8 g per meal and 14.7±5.1 g per 10 MJ for men (n=109, and 2.8±1.2 g per meal and 14.4±6.2 g per 10 MJ for women (n=71. Salt content in fast food ranged from 11.8±2.5 g per 10 MJ (burgers to 16.3±4.4 g per 10 MJ (sausages with a mean content of 13.8±3.8 g per 10 MJ. Conclusion: Salt content in both fast food and in worksite canteen meals is high and should be decreased.

  14. Process for cleaning up hard coal mines containing salt water. Verfahren zur Entsorgung von salzwasserfuehrenden Steinkohlenzechen

    Energy Technology Data Exchange (ETDEWEB)

    Hoelter, H.; Igelbuescher, H.; Gresch, H.; Dewert, H.

    1987-03-12

    The process for cleaning up pits with a great deal of salt water in them and the associated high proportion of flotation material is characterized by the fact that the pre-treated salt water content forms a mass with the flotation coal/rock mass, which is burnt to a residue in fluidized-bed combustion, where the residue as a building material containing salt is particularly suitable for building roads and paths secure against frost and for similar building processes.

  15. Treatment of Sewer Water Using Alum Salt

    OpenAIRE

    Qaid M. Saleem; Yousif Mohamed Algamal; Majed H. Shtaiwi; Mohammad S. Aldahmashi

    2014-01-01

    This investigation was carried out to study the effect of addition of different concentrations of alum salt used in the treatment of sewer water of the pond and also to study the physico-chemical parameters such as pH ,electrical conductivity ,salinity and total sediments besides that the bacteriological analysis such as total viable count (TVC) or standard plate count (SPC) and total coliform count (MPN) content were analysed in the water sample collected from the pond estimation of viable...

  16. Enhanced removal of sodium salts supported by in-situ catalyst synthesis in a supercritical water oxidation process.

    Science.gov (United States)

    Takahashi, F; Sun, Z R; Fukushi, K; Oshima, Y; Yamamoto, K

    2012-01-01

    For practical applications of supercritical water oxidation to wastewater treatment, the deposition of inorganic salts in supercritical phase must be controlled to prevent a reactor from clogging. This study investigated enhanced removal of sodium salts with titanium particles, serving as a salt trapper and a catalyst precursor, and sodium recovery by sub-critical water. When Na(2)CO(3) was tested as a model salt, sodium removal efficiency was higher than theoretically maximum efficiency defined by Na(2)CO(3) solubility. The enhanced sodium removal resulted from in-situ synthesis of sodium titanate, which could catalyse acetic acid oxidation. The kinetics of sodium removal was described well by a diffusion mass-transfer model combined with a power law-type rate model of sodium titanate synthesis. Titanium particles showed positive effect on sodium removal in the case of NaOH, Na(2)SO(4) and Na(3)PO(4). However, they had negligible effect for NaCl and negative effect for Na(2)CrO(4), respectively. More than 99% of trapped sodium was recovered by sub-critical water except for Na(2)CrO(4). In contrast, sodium recovery efficiency remained less than 50% in the case of Na(2)CrO(4). Reused titanium particles showed the same performance for enhanced sodium removal. Enhanced salt removal supported by in-situ catalyst synthesis has great potential to enable both salt removal control and catalytic oxidation.

  17. Water dynamics in hyperarid soils of Antarctica including water adsorption and salt hydration

    Science.gov (United States)

    Hagedorn, B.; Sletten, R. S.

    2009-12-01

    Soils in the McMurdo Dry Valleys, Antarctica contain ice and considerable amounts of salt. Ice often occurs at shallow depth throughout the dry valleys and other areas of hyperarid permafrost, notably on Mars. This common occurrence of shallow ice is enigmatic; however, since according to published sublimation models it should disappear relatively quickly (at rates of order 0.1 mm a-1) due to vapor loss to the atmosphere. The disagreement between the occurrence of ice on one hand and process-based vapor transport models on other hand suggests that processes in addition to vapor transport have influence on ice stability. From a number of possible processes, infiltration of snowmelt during summer month and vapor trapping due to overlaying snow cover in winter have been discussed in more detail and both processes are likely to slow down ice sublimation. At this point, however, there are only limited field-observations to confirm the presence of such processes. The present study aims to investigate the effect of water adsorption, salt hydration, and freezing point depression on water transport and ice stability. We hypothesize that hydration of salts and water adsorption on grain surfaces play an important role in the survival of ground ice and as water reservoir in these areas and should be taken into account when modeling vapor transport. Furthermore, there is evidence that salt content in ground ice is high enough to cause formation of brines at subfreezing temperatures that can lead to a growth of ground ice. To support our hypothesis we set up a field experiment by monitoring soil temperature, soil humidity, and soil moisture along with climate data and snow cover. In addition we collected soil samples to measure water potential, salt composition, ice content, and soil texture. Soil samples were extracted with water to measure soluble salt content along dry and ice rich soil profiles. In addition we measured soil moisture retention curves at different vapor

  18. Determination of optimal dead sea salt content in a cosmetic emulsion using rheology and stability measurements.

    Science.gov (United States)

    Abu-Jdayil, Basim; Mohameed, Hazim A; Bsoul, Abeer

    2008-01-01

    Dead Sea mud and salts are known for their therapeutic and cosmetic properties. The presence of Dead Sea (DS) salts in different types of cosmetics has affected the stability and the flow properties of the finished products. In this study, an attempt was made to find the optimum Dead Sea salt content in a cosmetic emulsion (model of body cream) using both rheology and stability measurements. The rheological properties were tested during a four-month storage period at three different storage temperatures: 8 degrees C, room temperature, and 45 degrees C. In addition to rheological measurements and centrifuge tests, the conductivities of the emulsion samples were also determined. The centrifuge tests showed that the cream samples containing more than 0.25 wt% of DS salt showed phase separation. The addition of DS salt to the cosmetic emulsion led to two maxima in the emulsion viscosity at salt contents of 0.07 wt% and 0.15 wt%. However, the emulsion samples containing 0.15% of DS salt was considered the optimum sample since it contained the maximum amount of salt and exhibited the maximum viscosity at all tested conditions. It was found that the viscosity of the emulsion is increased with storage time and storage temperature. This behavior was accompanied by a decrease in conductivity. This behavior was explained by water evaporation from the emulsion. However, it has been shown that the presence of DS salt in the cosmetic emulsion significantly reduces the rate of water evaporation. The conductivity measurements reflect the rate of water evaporation, and the presence of DS salt reduces the rate of conductivity. Conductivity is observed to decrease with storage time and temperature.

  19. Enhanced photocatalytic hydrogen evolution by combining water soluble graphene with cobalt salts

    Directory of Open Access Journals (Sweden)

    Jing Wang

    2014-07-01

    Full Text Available There is tremendous effort put in the pursuit for cheap and efficient catalysts for photocatalytic hydrogen evolution systems. Herein, we report an active catalyst that uses the earth-abundant element cobalt and water-dispersible sulfonated graphene. The photocatalytic hydrogen evolution activity of the catalyst was tested by using triethanolamine (TEOA as electron donor and eosin Y (EY as the photosensitizer under LED irradiation at 525 nm. Hydrogen was produced constantly even after 20 h, and the turnover number (TON reached 148 (H2/Co in 4 h with respect to the initial concentration of the added cobalt salts was shown to be 5.6 times larger than that without graphene.

  20. Induced heterogeneity of soil water content and chemical properties by treated wastewater irrigation and its reclamation by freshwater irrigation

    Science.gov (United States)

    Rahav, Matan; Brindt, Naaran; Yermiyahu, Uri; Wallach, Rony

    2017-06-01

    The recognition of treated wastewater (TWW) as an alternative water resource is expanding in areas with a shortage of freshwater (FW) resources. Today, most orchards in Israel are irrigated with TWW. While the benefits of using TWW for irrigation are apparent, evidence of its negative effects on soil, trees, and yield is accumulating. This study, performed in a commercial TWW-irrigated citrus orchard in central Israel, examined the effects of (1) soil-wettability decrease due to prolonged TWW irrigation on the spatial and temporal distribution of water content and associated chemical properties in the root zone; (2) the conversion of irrigation in half of the TWW-irrigated research plot to FW (2012) for soil reclamation. Electrical resistivity tomography surveys in the substantially water repellent soils revealed that water flow is occurring along preferential flow paths in both plots, leaving behind a considerably nonuniform water-content distribution. This was despite the gradual relief in soil water repellency measured in the FW plots. Four soil-sampling campaigns (spring and fall, 2014-2016), performed in 0-20 and 20-40 cm layers of the research plot, revealed bimodal gravimetrically measured water-content distribution. The preferential flow led to uneven chemical-property distribution, with substantially high concentrations in the dry spots, and lower concentrations in the wet spots along the preferential flow paths. The average salt and nutrient concentrations, which were initially high in both plots, gradually dispersed with time, as concentrations in the FW plots decreased. Nevertheless, the efficiency of reclaiming TWW soil by FW irrigation appears low.

  1. Effect of water content on stability of landslides triggered by earthquakes

    Science.gov (United States)

    Beyabanaki, S.; Bagtzoglou, A. C.; Anagnostou, E. N.

    2013-12-01

    Earthquake- triggered landslides are one of the most important natural hazards that often result in serious structural damage and loss of life. They are widely studied by several researchers. However, less attention has been focused on soil water content. Although the effect of water content has been widely studied for rainfall- triggered landslides [1], much less attention has been given to it for stability analysis of earthquake- triggered landslides. We developed a combined hydrology and stability model to investigate effect of soil water content on earthquake-triggered landslides. For this purpose, Bishop's method is used to do the slope stability analysis and Richard's equation is employed to model infiltration. Bishop's method is one the most widely methods used for analyzing stability of slopes [2]. Earthquake acceleration coefficient (EAC) is also considered in the model to analyze the effect of earthquake on slope stability. Also, this model is able to automatically determine geometry of the potential landslide. In this study, slopes with different initial water contents are simulated. First, the simulation is performed in the case of earthquake only with different EACs and water contents. As shown in Fig. 1, initial water content has a significant effect on factor of safety (FS). Greater initial water contents lead to less FS. This impact is more significant when EAC is small. Also, when initial water content is high, landslides can happen even with small earthquake accelerations. Moreover, in this study, effect of water content on geometry of landslides is investigated. For this purpose, different cases of landslides triggered by earthquakes only and both rainfall and earthquake for different initial water contents are simulated. The results show that water content has more significant effect on geometry of landslides triggered by rainfall than those triggered by an earthquake. Finally, effect of water content on landslides triggered by earthquakes

  2. Effects of Saline Ice Water Irrigation on Distribution of Moisture and Salt Content in Coastal Saline Soil%咸水冻融灌溉对重度盐渍土壤水盐分布的影响

    Institute of Scientific and Technical Information of China (English)

    张越; 杨劲松; 姚荣江

    2016-01-01

    Saline ice water irrigation must go through two processes:saline ice melting and melt-water infiltration,which determine the effect of irrigation together. An in-lab saline ice melting experiment was conducted using saline water,two in salinity(7.5 g L-1 and 15 g L-1)to investigate changes in quantity, quality and ion composition of the saline water during the ice melting process,and a simulated soil column irrigation experiment designed to have four treatments in irrigation water:Treatment FW(irrigation with fresh water),Treatment SW(irrigation with saline water 7.5 g L-1 in salinity),Treatment SIW(7.5) (irrigation with saline ice melted water 7.5 g L-1 in salinity),and Treatment SIW(15)(irrigation with saline ice-melted water 15 g L-1 in salinity),and two treatments in irrigation mode(irrigation with water directly and irrigation with ice),was also conducted to explore effects of irrigation with saline melt water on water and salt movements in the coastal saline soil(silt loam in texture). Results show that saline ice, regardless of salinity level,melted similarly in melting process with melt water higher in volume,salinity and sodium adsorption ration(SAR)at the initial melting stage and lower in the late stage,and ion content and electrical conductivity(EC)of the melt water displayed a similar pattern. Only about 25.46% and 32.78% of the melt water flowing out from saline ice,7.5 g L-1and 15 g L-1 in salinity,respectively,during its thawing process was less than 3 g L-1,which was critical in soil salt elution. In Treatment FW of the soil column experiment,soil water and salt movement lasted the longest,soil hydraulic conductivity dropped the fastest and soil water content in the surface soil layer after the irrigation water completely infiltrated into the soil was the highest,reach 33.88%,followed by 30.16% in Treatment SIW(15),29.40% in Treatment SIW(7.5)and 28.64 in Treatment SW. In the four treatments,mean soil salt content reached 2.32 g kg-1 in Treatment

  3. Hydrogen production from salt water by Marine blue green algae and solar radiation

    Science.gov (United States)

    Mitsui, A.; Rosner, D.; Kumazawa, S.; Barciela, S.; Phlips, E.

    1985-01-01

    Two marine bluegreen algae, Oscillatoria sp. Miami BG 7 and Synechococcus sp Miami 041511 have been selected as the result of over 10 years continuous and intensive effort of isolation, growth examination, and the screening of hydrogen photoproduction capability in this laboratory. Both strains photoproduced hydrogen for several days at high rates and a quantity of hydrogen was accumulated in a closed vessel. Overall hydrogen donor substance of the hydrogen photoproduction was found to be salt water. Using strain Miami BG 7, a two step method of hydrogen photoproduction from salt water was successfully developed and this was recycled several times over a one month period using both free cells and immobilized cells in both indoor and outdoor under natural sunlight. According to these experiments, a prototype floating hydrogen production system was designed for further development of the biosolar hydrogen production system.

  4. Hydrogen production from salt water by Marine blue green algae and solar radiation

    Science.gov (United States)

    Mitsui, A.; Rosner, D.; Kumazawa, S.; Barciela, S.; Phlips, E.

    1985-01-01

    Two marine bluegreen algae, Oscillatoria sp. Miami BG 7 and Synechococcus sp Miami 041511 have been selected as the result of over 10 years continuous and intensive effort of isolation, growth examination, and the screening of hydrogen photoproduction capability in this laboratory. Both strains photoproduced hydrogen for several days at high rates and a quantity of hydrogen was accumulated in a closed vessel. Overall hydrogen donor substance of the hydrogen photoproduction was found to be salt water. Using strain Miami BG 7, a two step method of hydrogen photoproduction from salt water was successfully developed and this was recycled several times over a one month period using both free cells and immobilized cells in both indoor and outdoor under natural sunlight. According to these experiments, a prototype floating hydrogen production system was designed for further development of the biosolar hydrogen production system.

  5. Transient Heat and Mass Transfer Flow through Salt Water in an Ocean by Inclined Angle

    Science.gov (United States)

    Karim, lfsana; Khan, M. S.; Alam, M. M.; Rouf, M. A.; Ferdows, M.; Tzirtzilakis, E. E.

    2016-12-01

    In the present computational study, the inclined angle effect of unsteady heat and mass transfer flow through salt water in an ocean was studied. The governing equations together with continuity, momentum, salinity and temperature were developed using the boundary layer approximation. Cartesian coordinate system was introduced to interpret the physical model where x-axis chosen along the direction of salt water flow and y-axis is inclined to x-axis. Two angle of inclination was considered such as 90° and 120°. The time dependent governing equations under the initial and boundary conditions were than transformed into the dimensionless form. A numerical solution approach so-called explicit finite difference method (EFDM) was employed to solve the obtained dimensionless equations. Different physical parameter was found in the model such as Prandtl number, Modified Prandtl number, Grashof number, Heat source parameter and Soret number. A stability and convergence analysis was developed in this study to describe the aspects of the finite difference scheme and this analysis is significant due to accuracy of the EFDM approach. The convergence criteria were observed to be in terms of dimensionless parameter as Pr ≥ 0.0128 and Ps ≥ 0.016. The distributions of the temperature and salinity profiles of salt water flow over different time steps were investigated for the effect of different dimensionless parameters and shown graphically.

  6. Salt content in canteen and fast food meals in Denmark

    DEFF Research Database (Denmark)

    Rasmussen, Lone Banke; Lassen, Anne Dahl; Hansen, Kirsten

    2010-01-01

    : For the first part of this study, 180 canteen meals were collected from a total of 15 worksites with in- house catering facilities. Duplicate portions of a lunch meal were collected from 12 randomly selected employees at each canteen on two non-consecutive days. For the second part of the study, a total of 250...... fast food samples were collected from 52 retail places representing both city (Aarhus) and provincial towns. The canteen meals and fast food samples were analyzed for chloride by potentiometric titration with silver nitrate solution, and the salt content was estimated. Results: The salt content...

  7. DoGMP1 from Dendrobium officinale contributes to mannose content of water-soluble polysaccharides and plays a role in salt stress response.

    Science.gov (United States)

    He, Chunmei; Yu, Zhenming; Teixeira da Silva, Jaime A; Zhang, Jianxia; Liu, Xuncheng; Wang, Xiaojuan; Zhang, Xinhua; Zeng, Songjun; Wu, Kunlin; Tan, Jianwen; Ma, Guohua; Luo, Jianping; Duan, Jun

    2017-02-08

    GDP-mannose pyrophosphorylase (GMP) catalyzed the formation of GDP-mannose, which serves as a donor for the biosynthesis of mannose-containing polysaccharides. In this study, three GMP genes from Dendrobium officinale (i.e., DoGMPs) were cloned and analyzed. The putative 1000 bp upstream regulatory region of these DoGMPs was isolated and cis-elements were identified, which indicates their possible role in responses to abiotic stresses. The DoGMP1 protein was shown to be localized in the cytoplasm. To further study the function of the DoGMP1 gene, 35S:DoGMP1 transgenic A. thaliana plants with an enhanced expression level of DoGMP1 were generated. Transgenic plants were indistinguishable from wild-type (WT) plants in tissue culture or in soil. However, the mannose content of the extracted water-soluble polysaccharides increased 67%, 96% and 92% in transgenic lines #1, #2 and #3, respectively more than WT levels. Germination percentage of seeds from transgenic lines was higher than WT seeds and the growth of seedlings from transgenic lines was better than WT seedlings under salinity stress (150 mM NaCl). Our results provide genetic evidence for the involvement of GMP genes in the biosynthesis of mannose-containing polysaccharides and the mediation of GMP genes in the response to salt stress during seed germination and seedling growth.

  8. STUDY ON DESALINATION OF SALT WATER BY THE RE FRIGERATION METHOD.%盐水冷冻淡化研究

    Institute of Scientific and Technical Information of China (English)

    乌志明; 邓小川

    2001-01-01

    进行了低浓度盐溶液的冷冻及含盐冰的部分融化实验,实验表明柴达木盆地盐湖区的盐水可通过自然冷冻实现浓淡分离,盐溶液自然冷冻以及含盐冰部分融化的脱盐效果都有相应的最适宜温度范围,所以随着冷季温度的变化处理相应浓度的盐水才能取得最佳效果。%The experiments of the refrigeration of diluted salt water and the partial melting of salt - containing ice to acquire fresh water have been done. The results indicate that the salt water in the lake areas of the Chaidam Basin can be desalinated. To achieve ideal effects for the desalination by the natural refrigeration - partial melting method,the optimum range of temprature must be provided. Therefore, processing certain concentration of salt water in accordance with the variation of temperature in the freezing weather, the best separation results can be obtained.

  9. Research of the Activity of Earthquakes Induced by Water Injection of Salt Mining in Changning County, Sichuan Province

    Institute of Scientific and Technical Information of China (English)

    Ruan Xiang; Cheng Wanzheng; Zhang Yongjiu; Li Jun; Chen Yin

    2009-01-01

    According to information from on-the-spot investigations, the tectonics of salt mining areas and digital seismic records, we studied the activity of earthquakes induced by water pumping in and out of the salt mines in Shuanghe town, Changning county, Sichuan Province. The study found that the rates of water injection and extraction in the Shuanghe salt mining region were evenly matched before April 2006 and earthquake activity was stable. On the other hand, shallow small and moderate earthquake numbers increased sharply after the water injection rate became much larger than the water extraction rate. Large injection over a long time may causes the permeation of water through pre-existing small fractures and micro-cracks in the Changning anticlinal and accelerate the rupture of micro tectonic formations in nearby regions, inducing small earthquake swarm activity. The Q value calculated by using digital earthquake records indicates a relatively inhomogeneous medium in this area. The results of the accurate location of small earthquakes show that sources are relatively shallow and are concentrated at a depth of 2km to 3km. Focal mechanism solutions reveal a normal dip-slip character of shallow earthquakes. All of these show certain characteristics of earthquake activity induced by water injection.

  10. “Inexhaustible” source of hydrogen may be unlocked by salt water

    KAUST Repository

    Logan, Bruce

    2011-12-01

    A grain of salt or two may be all that microbial electrolysis cells need to produce hydrogen from wastewater or organic by-products, without adding carbon dioxide to the atmosphere or using grid electricity, according to engineers in the USA at The Pennsylvania State University. © 2011 Elsevier Ltd.

  11. EDTA配合滴定法测定食盐中的钙含量%Determination of Calcium Content in Calcium Salt by EDTA Complex Formation Titration

    Institute of Scientific and Technical Information of China (English)

    黄玉红; 刘宾

    2015-01-01

    Calcium is one of essential nutrient for human body. In China, many people still have calcium defi-ciency symptoms affected by geographical and environmental conditions. Currently calcium salt and some other nutri-tive salt supplied on the market can provide people with the necessary calcium, so it is very important to analyze con-tent of calcium in nutritive salt. To establish a rapid and simple method of calcium content, EDTA complex formation titration was used to determine the calcium content in salt. The result showed that the content of calcium meets nation-al standards. The method is sample, accurate and worthy of promotion.%钙是人体所不可或缺的营养素之一,但受地域和环境条件的影响,我国人口中缺钙的情况依然存在. 目前市场上供应的加钙盐和其他一些营养盐可以满足人们补充体内钙元素的需要,因此研究营养盐中钙的含量具有非常重要的意义. 为建立快速简便的钙含量测定方法,采用EDTA配合滴定法测定加钙盐中钙的含量,测定结果加钙食盐中钙含量均符合国家标准. 实验操作简单,结果准确,易于推广.

  12. Effects of storage temperature on tyramine production by Enterococcus faecalis R612Z1 in water-boiled salted ducks.

    Science.gov (United States)

    Liu, Fang; Du, Lihui; Wu, Haihong; Wang, Daoying; Zhu, Yongzhi; Geng, Zhiming; Zhang, Muhan; Xu, Weimin

    2014-10-01

    Tyramine production by Enterococcus faecalis R612Z1 in water-boiled salted ducks was evaluated during storage at different temperatures. The results showed that E. faecalis R612Z1 could produce tyramine in meat samples when the storage temperature was no less than 4°C. The E. faecalis R612Z1 counts of the meat samples reached 10(8) CFU/g on day 7 at 4°C and on day 4 at 10°C. However, the tyramine content of the meat samples stored at 10°C increased to 23.73 μg/g (on day 10), which was greater than the level in the samples stored at 4°C (7.56 μg/g). Reverse transcription quantitative PCR detection of the expression level of the tyrDC gene in E. faecalis R612Z1 in the meat samples revealed no significant changes at different storage temperatures. Thus, the changes in tyramine production of E. faecalis R612Z1 may be due to the different enzymatic activities at different storage temperatures.

  13. Salt-Water Transport in Unsaturated Soils Under Crop Planting: Dynamics and Numerical Simulation

    Institute of Scientific and Technical Information of China (English)

    XU Li-Gang; YANG Jing-Song; ZHANG Qi; LIU Guang-Ming

    2005-01-01

    A laboratory salt-water dynamics experiment using unsaturated soils in packed silt loam and clay soil columns with different soil texture profiles and groundwater levels under crops were conducted to study the changes of salt-water dynamics induced by water uptake of crops and to propose the theoretical basis for the regulation and control of saltwater dynamics as well as to predict salinity levels. The HYDRUS 1D model was applied to simulate the one-dimensional movement of water and salt transport in the soil columns. The results showed that the salts mainly accumulated in the plow layer in the soil columns under crops. Soil water and salt both moved towards the plow layer due to soil water absorption by the crop root system. The salt contents in the column with lower groundwater were mostly greater than those with high groundwater. The water contents in the soil columns increased from top to the bottom due to plant root water uptake. The changes in groundwater level had little influence on water content of the root zone in the soil columns with crop planting. Comparison between the simulated and the determined values showed that model simulation results were ideal, so it is practicable to do numerical simulation of soil salt and water transport by the HYDRUS 1D model.Furthermore, if the actual movement of salt and water in fields is to be described in detail, much work needs to be done.The most important thing is to refine the parameters and select precise boundary conditions.

  14. Determination of moisture content and water activity in algae and fish by thermoanalytical techniques

    Directory of Open Access Journals (Sweden)

    Vilma Mota da Silva

    2008-01-01

    Full Text Available The water content in seafoods is very important since it affects their sensorial quality, microbiological stability, physical characteristics and shelf life. In this study, thermoanalytical techniques were employed to develop a simple and accurate method to determine water content (moisture by thermogravimetry (TG and water activity from moisture content values and freezing point depression using differential scanning calorimetry (DSC. The precision of the results suggests that TG is a suitable technique to determine moisture content in biological samples. The average water content values for fish samples of Lutjanus synagris and Ocyurus chrysurus species were 76.4 ± 5.7% and 63.3 ± 3.9%, respectively, while that of Ulva lactuca marine algae species was 76.0 ± 4.4%. The method presented here was also successfully applied to determine water activity in two species of fish and six species of marine algae collected in the Atlantic coastal waters of Bahia, in Brazil. Water activity determined in fish samples ranged from 0.946 - 0.960 and was consistent with values reported in the literature, i.e., 0.9 - 1.0. The water activity values determined in marine algae samples lay within the interval of 0.974 - 0.979.

  15. Determination of moisture content and water activity in algae and fish by thermoanalytical techniques

    Energy Technology Data Exchange (ETDEWEB)

    Silva, Vilma Mota da; Silva, Luciana Almeida; Andrade, Jailson B. de [Universidade Federal da Bahia (UFBA), Salvador, BA (Brazil). Inst. de Quimica]. E-mail: jailsong@ufba.br; Veloso, Marcia C. da Cunha [Centro Federal de Educacao Tecnologica da Bahia (CEFET-BA), Salvador, BA (Brazil)); Santos, Gislaine Vieira [Universidade Federal da Bahia (UFBA), Salvador, BA (Brazil). Inst. de Biologia

    2008-07-01

    The water content in seafoods is very important since it affects their sensorial quality, microbiological stability, physical characteristics and shelf life. In this study, thermoanalytical techniques were employed to develop a simple and accurate method to determine water content (moisture) by thermogravimetry (TG) and water activity from moisture content values and freezing point depression using differential scanning calorimetry (DSC). The precision of the results suggests that TG is a suitable technique to determine moisture content in biological samples. The average water content values for fish samples of Lutjanus synagris and Ocyurus chrysurus species were 76.4 {+-} 5.7% and 63.3 {+-} 3.9%, respectively, while that of Ulva lactuca marine algae species was 76.0 {+-} 4.4%. The method presented here was also successfully applied to determine water activity in two species of fish and six species of marine algae collected in the Atlantic coastal waters of Bahia, in Brazil. Water activity determined in fish samples ranged from 0.946 - 0.960 and was consistent with values reported in the literature, i.e., 0.9 - 1.0. The water activity values determined in marine algae samples lay within the interval of 0.974 - 0.979. (author)

  16. Salt Contents in Soils Under Plastic Greenhouse Gardening in China

    Institute of Scientific and Technical Information of China (English)

    2001-01-01

    Field experiments were conducted on three main soils, brown soil, meadow soil and cinnamon soil, of Shandong Province to study the effect of plastic greenhouse gardening on soil salt contents. As compared to the open fields, the soil nutrient contents in the fields under plastic greenhouse gardening all increased significantly. The organic matter, quickly available N and P increases were extremely significant and the quickly available K increase was also significant. Along with the nutrient increases the soil salt contents increased clearly in all the soils investigated not only in the top layer but also in the deeper layers, being extremely significant in the 0~10 cm layer and significant in the 10~40 cm layers. The salt contents in the plastic greenhouses had significant correlations with the soil available nitrogen and phosphorous. Soils with longer plastic greenhouse gardening time tended to have more salt. The plastic greenhouse soils contained less CO32- and much more NO3- than the open soils, which indicated a higher influence of human intervention in plastic greenhouses. Among the constituent ions, Cl-, NO3-, Ca2+ and Mg2+ had positive while HCO3- had negative significant or extremely significant correlations with total salt, with correlation coefficients being 0.66*, 0.80**, 0.92**, 0.80** and -0.64*, respectively. Nitrate decreased from the top to deeper layers both in the plastic greenhouses and in the open fields. The plastic greenhouse soils contained much more nitrate than the open fields in every layer and even the nitrate contents of the 80~100 cm layer were still several times those of the top layer in the open fields. The main reason for the salt increases was considered to be the inappropriate fertilization and selective absorption of nutrients by plants in the plastic greenhouses. The methods recommended to avoid soil salt increase in the plastic greenhouses were to apply fertilizers rationally according to the soils, vegetables and

  17. Investigation of iodine concentration in salt, water and soil along the coast of Zhejiang, China

    Institute of Scientific and Technical Information of China (English)

    LU Ying-li; WANG Ning-jian; ZHU Lan; WANG Guo-xing; WU Hui; KUANG Lin; ZHU Wen-ming

    2005-01-01

    Objective: We aim to describe the environment iodine concentration in salt, water and soil along Zhejiang Province coast in the China foreland. It will be helpful for us to judge whether this area is insufficient in iodine and universal iodized salt is necessary or not. Methods: We collected iodized salt samples, drinking water samples (tap water in the towns, and well water or spring water in the villages), water samples from different sources (ditches, lakes, rivers) and soil samples through random sampling in June, 2005. Salt, water and soil iodine was detected by arsenic-cerium redox method. Statistical analysis was expressed as mean±SEMby Windows SPSS 13.0. Results: (1) The iodine concentration in salt was 27.9±4.33 mg/kg (n=108). (2) Seventy-five water samples were collected. The water iodine value was 0.6~84.8 μg/L (mean of 11.66 μg/L). The watershed along the Qiantang River has significantly higher iodine content than the water in Lin'an in mountain area (P<0.01). The iodine content and mean iodine content of tap water, well or spring water and natural water sources were 4.30±2.43 μg/L (n=34), 23.59±27.74 μg/L (n=19)and 12.72±10.72 μg/L (n=22) respectively. This indicated that among environmental water sources, the ditch iodine content was the highest with river water iodine being the lowest (P<0.01). (3) Soil iodine value was 0.11~2.93 mg/kg (mean of 1.32 mg/kg).Though there was no statistical difference of soil iodine in different districts (P=0.131), soil iodine content correlated positively with water iodine content. Conclusion: Iodine concentration in salt accords with national policy of adding iodine in salt. Foreland has more iodine in water than mountain area. The data reflected that water and soil iodine in foreland area was not high, which suggests universal iodized salt should be necessary. Environment iodine has relatively close association with pollution.

  18. ESTABLISHMENT OF YOUNG “DWARF GREEN” COCONUT PLANTS IN SOIL AFFECTED BY SALTS AND UNDER WATER DEFICIT

    Directory of Open Access Journals (Sweden)

    ALEXANDRE REUBER ALMEIDA DA SILVA

    Full Text Available ABSTRACT The aim was to analyze the establishment of young “Green Dwarf” coconut plants in soils affected by salts and under water stress, by evaluating leaf area, biomass production and allocation. In the experiment, conducted in protected environment in Fortaleza, CE, in statistical design of randomized blocks in a split plot arrangement, the effects of different water deficit levels (plots were evaluated, by imposing different percentages of replacement of water losses by potential crop evapotranspiration - ETpc (20, 40, 60, 80 and 100%, associated with subplots consisting of increasing soil salinity levels (1.72, 6.25, 25.80 and 40.70 dS m-1 provided by soil collected at different parts of the Morada Nova Irrigated Perimeter - PIMN. Leaf area and biomass production were sharply reduced by the conditions of water stress and high soil salinity, apparently being more critical to the crop under water restriction condition. The degree of water stress can increase the susceptibility to salinity and plants can be considered, in general terms, as moderately tolerant to the effects of salinity, when combined with water deficiency. Coconut seedlings show full capacity of establishment in PIMN saline soils, corresponding to the level of electrical conductivity of 6.50 dS m-1, but only when the water supply remains adequate. For higher salinity levels, plants survive, but their size is reduced by around 50%, even when fully irrigated.

  19. Salt content impact on the unsaturated property of bentonite-sand buffer backfilling materials

    Energy Technology Data Exchange (ETDEWEB)

    Zhang Ming [Key Laboratory of Mechanics on Disaster and Environment in Western China, Lanzhou University, Lanzhou 730000 (China); Zhang Huyuan, E-mail: p1314lvp@yahoo.com.cn [Key Laboratory of Mechanics on Disaster and Environment in Western China, Lanzhou University, Lanzhou 730000 (China); Jia Lingyan; Cui Suli [Key Laboratory of Mechanics on Disaster and Environment in Western China, Lanzhou University, Lanzhou 730000 (China)

    2012-09-15

    Highlights: Black-Right-Pointing-Pointer SWCC and infiltration process of bentonite-sand mixtures is researched. Black-Right-Pointing-Pointer The k{sub u} of bentonite-sand mixtures was evaluated as the buffer backfilling materials. Black-Right-Pointing-Pointer Salt content impacting on the unsaturated property of bentonite-sand materials is small. - Abstract: Bentonite mixed with sand is often considered as possible engineered barrier in deep high-level radioactive waste disposal in China. In the present work, the vapor transfer technique and water infiltration apparatus were used to measure the soil water characteristic curve (SWCC) and unsaturated hydraulic conductivity (k{sub u}) of bentonite-sand mixtures (B/S) effected by salt content. Results show, the water-holding capacity and k{sub u} increase slightly with the concentration of Na{sup +} in pore liquid increasing from 0 g/L to 12 g/L, similar with the solution concentration of Beishan groundwater in China. Salt content in the laboratory produced only one order of magnitude increase in k{sub u}, which is the 'safe' value. The different pore liquid concentrations used in this study led to small differences in thickness of diffuse double layer of bentonite in mixtures, this might explain why some differences have been found in final values of k{sub u}.

  20. Water content of acacia honey dertermined by two established methods and by optothermal window

    NARCIS (Netherlands)

    Szopos, S.; Doka, O.; Bicanic, D.D.; Ajtony, Z.

    2008-01-01

    The major objective of the research study described here was to explore the potential of the optothermal window (OW) technique as a new approach towards a simple, rapid determination of water content in honey. Water, major component of foods, influences their physical and chemical properties. Single

  1. Water content of acacia honey dertermined by two established methods and by optothermal window

    NARCIS (Netherlands)

    Szopos, S.; Doka, O.; Bicanic, D.D.; Ajtony, Z.

    2008-01-01

    The major objective of the research study described here was to explore the potential of the optothermal window (OW) technique as a new approach towards a simple, rapid determination of water content in honey. Water, major component of foods, influences their physical and chemical properties. Single

  2. Characteristic of hyaluronic acid derivative films cross-linked by polyethylene glycol of low water content

    Institute of Scientific and Technical Information of China (English)

    Chen Jinghua; Chen Jingtao; Xu Zheng; Gu Qisheng

    2008-01-01

    Objective: To test the characteristics of byaluronic acid (HA) derivative cross-linked by polyethylene glycol films of low water content. Methods: The cross-linked HA film with 200 μm thickness was got at atmospheric pressure at 25℃ for 5 d. After dried, cross-linked films of 10 mm×10 mm were weighed and immersed in phosphate buffered saline (PBS pH 7.45) at 37℃ for 24 h. Then the solution fraction and water content were estimated. Meanwhile, cross-linked HA derivative films were immersed in phosphate buffered saline (PBS: pH 7.45) at 37℃ for determined time and then implanted subcutaneously in the back of white rats to test in vitro or in vivo degradation characteristic. Results and Conclusion: HA hydrogel cross-linked by polyethylene glycol with water content is as low as 60% and this kind of HA derivative has a slow degradation rate.

  3. 土壤盐分及水分含量对落羽杉幼苗生长的影响%Effects of soil salt and water contents on growth and biomass allocation of Taxodium distichum

    Institute of Scientific and Technical Information of China (English)

    汪贵斌; 曹福亮

    2004-01-01

    One year old Taxodium distichum seedlings were grown in pots with varied soil water and salt (NaC1) levels (alone and in combination) under greenhouse conditions to determine their effects on the growth and biomass allocation of the seedlings. The results showed that there were significant effects of soft salt and water contents on the relative height growth, relative stem diameter growth, biaomass increment and allocation, shoot/root ratio, seedling survival, ratio of branch to stem area, ratio of leaf mass to stem area, and ratio of leaf mass to branch area. According to the biomass increment, relative height growth and relative stem diameter growth, 20 treatments were classified into 3 groups by means of systematic cluster analysis. The first one was the treatments waterlogging, flooding, waterlogging + 0.15% NaC1, flooding + 0.15% NaC1, and waterlogging + 0.3% NaC1, which had a high growth, the second one was the treatments flooding + 0.45% NaC1, flooding + 0.3% NaCl, 75% of field capacity, and 75% of field capacity + 0.15% NaCl, which had a medium growth, and the last onewas the treatments 50% of field capacity, 50% of field capacity + 0.15% Nat1, waterlogging + 0.45% Nat1,25% of field capacity, 25% of field capacity + 0.15% NaC1, 75% of field capacity + 0.3% NaC1, 75% of field capacity + 0.45% NaC1, 25% of field capacity + 0.3% NaC1, 50% of field capacity + 0.3% NaC1, 50% of field capacity + 0.45% NaC1, and 25% of field capacity + 0.45% NaC1, which had a poor growth.

  4. Municipal water reuse for urban agriculture in Namibia: Modeling nutrient and salt flows as impacted by sanitation user behavior.

    Science.gov (United States)

    Woltersdorf, L; Scheidegger, R; Liehr, S; Döll, P

    2016-03-15

    Adequate sanitation, wastewater treatment and irrigation infrastructure often lacks in urban areas of developing countries. While treated, nutrient-rich reuse water is a precious resource for crop production in dry regions, excessive salinity might harm the crops. The aim of this study was to quantify, from a system perspective, the nutrient and salt flows a new infrastructure connecting water supply, sanitation, wastewater treatment and nutrient-rich water reuse for the irrigation of agriculture, from a system perspective. For this, we developed and applied a quantitative assessment method to understand the benefits and to support the management of the new water infrastructure in an urban area in semi-arid Namibia. The nutrient and salt flows, as affected by sanitation user behavior, were quantified by mathematical material flow analysis that accounts for the low availability of suitable and certain data in developing countries, by including data ranges and by assessing the effects of different assumptions in cases. Also the nutrient and leaching requirements of a crop scheme were calculated. We found that, with ideal sanitation use, 100% of nutrients and salts are reclaimed and the slightly saline reuse water is sufficient to fertigate 10 m(2)/cap/yr (90% uncertainty interval 7-12 m(2)/cap/yr). However, only 50% of the P contained in human excreta could be finally used for crop nutrition. During the pilot phase fewer sanitation users than expected used slightly more water per capita, used the toilets less frequently and practiced open defecation more frequently. Therefore, it was only possible to reclaim about 85% of nutrients from human excreta, the reuse water was non-saline and contained less nutrient so that the P was the limiting factor for crop fertigation. To reclaim all nutrients from human excreta and fertigate a larger agricultural area, sanitation user behavior needs to be improved. The results and the methodology of this study can be generalized and

  5. Retrieving Soil Water Contents from Soil Temperature Measurements by Using Linear Regression

    Institute of Scientific and Technical Information of China (English)

    Qin XU; Binbin ZHOU

    2003-01-01

    A simple linear regression method is developed to retrieve daily averaged soil water content from diurnal variations of soil temperature measured at three or more depths. The method is applied to Oklahoma Mesonet soil temperature data collected at the depths of 5, 10, and 30 cm during 11-20 June 1995. The retrieved bulk soil water contents are compared with direct measurements for one pair of nearly collocated Mesonet and ARM stations and also compared with the retrievals of a previous method at 14 enhanced Oklahoma Mesonet stations. The results show that the current method gives more persistent retrievals than the previous method. The method is also applied to Oklahoma Mesonet soil temperature data collected at the depths of 5, 25, 60, and 75 cm from the Norman site during 20 30 July 1998 and 1-31 July 2000. The retrieved soil water contents are verified by collocated soil water content measurements with rms differences smaller than the soil water observation error (0.05 ma m-a). The retrievals are found to be moderately sensitive to random errors (±0.1 K) in the soil temperature observations and errors in the soil type specifications.

  6. Dispersion of Louisiana crude oil in salt water environment by Corexit 9500A in the presence of natural coastal materials

    Science.gov (United States)

    Tansel, Berrin; Lee, Mengshan; Berbakov, Jillian; Tansel, Derya Z.; Koklonis, Urpiana

    2014-04-01

    Effectiveness of Corexit 9500A for dispersing Louisiana crude oil was evaluated in salt water solutions containing natural materials in relation to salinity and dispersant-to-oil ratio (DOR). Experimental results showed that both salinity and DOR had significant effects on dispersion of Louisiana crude oil in the presence of different natural materials. The natural materials added to the salt water solutions included sea sand (South Beach, Miami, Florida), red mangrove leaves (Rhizophora mangle), seaweed (Sargassum natans), and sea grass (Halodule wrightii). Dispersant effectiveness (amount of oil dispersed into the water) was reduced significantly with increasing salinity with the minimum effectiveness observed in the salinity range between 30 and 50 ppt in all aqueous samples containing natural materials. When significant amounts of floating oil were present, the partially submerged natural materials enhanced the transfer of oil into the water column, which improved the dispersion effectiveness. However, dispersant effectiveness was significantly reduced when the amount of floating oil was relatively small and could not be released back to the water column. Surface tension may not be an adequate parameter for monitoring the effectiveness of dispersants in salt water environment. When distilled water was used (i.e., zero salinity), surface tension was significantly reduced with increasing dispersant concentration. However, there was no clear trend in the surface tension of the salt water solutions (17-51 ppt) containing crude oil and natural materials with increasing dispersant concentration.

  7. Hot water, fresh beer, and salt

    Energy Technology Data Exchange (ETDEWEB)

    Crawford, F.S. (Lawrence Berkeley Laboratory, Berkeley, CA (USA) Physics Department, University of California, Berkeley, CA (USA))

    1990-11-01

    In the hot chocolate effect'' the best musical scales (those with the finest tone quality, largest range, and best tempo) are obtained by adding salt to a glass of hot water supersaturated with air. Good scales can also be obtained by adding salt to a glass of freshly opened beer (supersaturated with CO{sub 2}) provided you first (a) get rid of much of the excess CO{sub 2} so as to produce smaller, hence slower, rising bubbles, and (b) get rid of the head of foam, which damps the standing wave and ruins the tone quality. Finally the old question, Do ionizing particles produce bubbles in fresh beer '' is answered experimentally.

  8. Enhanced bioavailability of the poorly water-soluble drug fenofibrate by using liposomes containing a bile salt.

    Science.gov (United States)

    Chen, Yaping; Lu, Yi; Chen, Jianming; Lai, Jie; Sun, Jing; Hu, Fuqiang; Wu, Wei

    2009-07-06

    The main purpose of this study was to evaluate oral bioavailability of the poorly water-soluble drug fenofibrate when liposomes containing a bile salt were used as oral drug delivery systems. Liposomes composed of soybean phosphotidylcholine (SPC) and sodium deoxycholate (SDC) were prepared by a dry-film dispersing method coupled with sonication and homogenization. Several properties of the liposomes, including particle size, entrapment efficiency and membrane fluidity, were extensively characterized. In vitro release experiments indicated that no more than 20% of total fenofibrate was released from SPC/cholesterol (CL) and SPC/SDC liposomes at 2 h, in contrast with near complete release for micronized fenofibrate capsules. Strikingly, in vivo measurements of pharmacokinetics and bioavailability demonstrated higher rates of fenofibrate absorption from both SPC/SDC and SPC/CL liposomes than micronized fenofibrate. The bioavailability of SPC/SDC and SPC/CL liposomes was 5.13- and 3.28-fold higher, respectively, than that of the micronized fenofibrate. The disparity between oral bioavailability and in vitro release for liposomes strongly suggests alternative absorption mechanisms rather than enhanced release. Importantly, SPC/SDC liposomes exhibited a 1.57-fold increase in bioavailability relative to SPC/CL liposomes, indicating that liposomes containing bile salts may be used to enhance oral bioavailability of poorly water-soluble drugs.

  9. Increase of urban lake salinity by road deicing salt

    Energy Technology Data Exchange (ETDEWEB)

    Novotny, Eric V.; Murphy, Dan [University of Minnesota, Department of Civil Engineering, St. Anthony Falls Laboratory, 2 Third Avenue SE, Minneapolis, MN 55414, 612-625-2810 (United States); Stefan, Heinz G. [University of Minnesota, Department of Civil Engineering, St. Anthony Falls Laboratory, 2 Third Avenue SE, Minneapolis, MN 55414, 612-625-2810 (United States)], E-mail: stefa001@umn.edu

    2008-11-15

    Over 317,000 tonnes of road salt (NaCl) are applied annually for road deicing in the Twin Cities Metropolitan Area (TCMA) of Minnesota. Although road salt is applied to increase driving safety, this practice influences environmental water quality. Thirteen lakes in the TCMA were studied over 46 months to determine if and how they respond to the seasonal applications of road salt. Sodium and chloride concentrations in these lakes were 10 and 25 times higher, respectively, than in other non-urban lakes in the region. Seasonal salinity/chloride cycles in the lakes were correlated with road salt applications: High concentrations in the winter and spring, especially near the bottom of the lakes, were followed by lower concentrations in the summer and fall due to flushing of the lakes by rainfall runoff. The seasonal salt storage/flushing rates for individual lakes were derived from volume-weighted average chloride concentration time series. The rate ranged from 9 to 55% of a lake's minimum salt content. In some of the lakes studied salt concentrations were high enough to stop spring turnover preventing oxygen from reaching the benthic sediments. Concentrations above the sediments were also high enough to induce convective mixing of the saline water into the sediment pore water. A regional analysis of historical water quality records of 38 lakes in the TCMA showed increases in lake salinity from 1984 to 2005 that were highly correlated with the amount of rock salt purchased by the State of Minnesota. Chloride concentrations in individual lakes were positively correlated with the percent of impervious surfaces in the watershed and inversely with lake volume. Taken together, the results show a continuing degradation of the water quality of urban lakes due to application of NaCl in their watersheds.

  10. Increase of urban lake salinity by road deicing salt.

    Science.gov (United States)

    Novotny, Eric V; Murphy, Dan; Stefan, Heinz G

    2008-11-15

    Over 317,000 tonnes of road salt (NaCl) are applied annually for road deicing in the Twin Cities Metropolitan Area (TCMA) of Minnesota. Although road salt is applied to increase driving safety, this practice influences environmental water quality. Thirteen lakes in the TCMA were studied over 46 months to determine if and how they respond to the seasonal applications of road salt. Sodium and chloride concentrations in these lakes were 10 and 25 times higher, respectively, than in other non-urban lakes in the region. Seasonal salinity/chloride cycles in the lakes were correlated with road salt applications: High concentrations in the winter and spring, especially near the bottom of the lakes, were followed by lower concentrations in the summer and fall due to flushing of the lakes by rainfall runoff. The seasonal salt storage/flushing rates for individual lakes were derived from volume-weighted average chloride concentration time series. The rate ranged from 9 to 55% of a lake's minimum salt content. In some of the lakes studied salt concentrations were high enough to stop spring turnover preventing oxygen from reaching the benthic sediments. Concentrations above the sediments were also high enough to induce convective mixing of the saline water into the sediment pore water. A regional analysis of historical water quality records of 38 lakes in the TCMA showed increases in lake salinity from 1984 to 2005 that were highly correlated with the amount of rock salt purchased by the State of Minnesota. Chloride concentrations in individual lakes were positively correlated with the percent of impervious surfaces in the watershed and inversely with lake volume. Taken together, the results show a continuing degradation of the water quality of urban lakes due to application of NaCl in their watersheds.

  11. Substitution of lead salts for aluminium salts in the determination of sucrose content in molasses

    Directory of Open Access Journals (Sweden)

    Gyura Julianna F.

    2002-01-01

    Full Text Available In the sugar industry analytical practice it is necessary to remove nonsucrose compounds from samples in order to determine sucrose content by polarimetric procedure. These mentioned compounds are removed by sedimentation after adding lead salts. Lead is considered as one of outstandingly strong pollutant of human environment and the living world as a whole. Ways of its environment presence are various. Some industrial branches are very close to this top including on this level even the sugar factories. Toxic effects of lead salts and the intensified concern for protecting the environment imposed the need for finding new sedimentation agents. In this work the influence of molasses quality on nonsucrose compounds sedimentation by aluminium-sulphate was examined. Optimum values of the parameters influencing the sedimentation process were determined. Best results were obtained with aluminium-sulphate at concentration of 0.1227 mol Al/dm3 and pH 6.0.

  12. HA/nylon 6,6 porous scaffolds fabricated by salt-leaching/solvent casting technique: effect of nano-sized filler content on scaffold properties

    Directory of Open Access Journals (Sweden)

    Mehrabanian M

    2011-08-01

    Full Text Available Mehran Mehrabanian1, Mojtaba Nasr-Esfahani21Member of Young Researchers Club, Najafabad Branch, Islamic Azad University, Isfahan, Iran; 2Department of Materials Science and Engineering, Najafabad Branch, Islamic Azad University, Isfahan, IranAbstract: Nanohydroxyapatite (n-HA/nylon 6,6 composite scaffolds were produced by means of the salt-leaching/solvent casting technique. NaCl with a distinct range size was used with the aim of optimizing the pore network. Composite powders with different n-HA contents (40%, 60% for scaffold fabrication were synthesized and tested. The composite scaffolds thus obtained were characterized for their microstructure, mechanical stability and strength, and bioactivity. The microstructure of the composite scaffolds possessed a well-developed interconnected porosity with approximate optimal pore size ranging from 200 to 500 µm, ideal for bone regeneration and vascularization. The mechanical properties of the composite scaffolds were evaluated by compressive strength and modulus tests, and the results confirmed their similarity to cortical bone. To characterize bioactivity, the composite scaffolds were immersed in simulated body fluid for different lengths of time and results monitored by scanning electron microscopy and energy dispersive X-ray microanalysis to determine formation of an apatite layer on the scaffold surface.Keywords: scaffold, nanohydroxyapatite, nylon 6,6, salt-leaching/solvent casting, bioactivity

  13. The evaluation of the iodine content of table salt in Lesotho.

    Science.gov (United States)

    Sebotsa, Masekonyela L D; Adjei, Richard

    2002-01-01

    The objective of the study was to investigate the iodine content of salt at both retail and household levels before the introduction of the universal salt iodisation legislation in Lesotho. A cross sectional study was conducted. 300 salt samples were collected from systematically selected households and 100 salt samples were collected from retailers situated in the same villages as the households selected for this study, in all ten districts of Lesotho. An iodometric titration method was used for analyzing the iodine content of the salt samples. The mean iodine content of salt at both retail and household level of 37 ppm ranged from 29 ppm to 48 ppm and from 31 ppm to 45 ppm in the different districts at retail and household level respectively. Uniformity of iodisation was lacking as indicated by the large variation in the mean iodine content among brands (ranging from 1-46 ppm at household level and 1-53 ppm at retail level as well as within brands (ranging from 7-97 ppm at household level and 12-76 ppm at retail level). 4% of households used non iodised salt. 18.2% of the household salt samples were below the adequate iodisation level of 15 ppm. 81.8% of the households use adequately iodised salt. This however does not meet WHO criteria for elimination of IDD as a public health problem since less than 90% of effectively iodised salt is being used at household level.

  14. Domestic Material Content in Molten-Salt Concentrating Solar Power Plants

    Energy Technology Data Exchange (ETDEWEB)

    Turchi, Craig [National Renewable Energy Lab. (NREL), Golden, CO (United States); Kurup, Parthiv [National Renewable Energy Lab. (NREL), Golden, CO (United States); Akar, Sertac [National Renewable Energy Lab. (NREL), Golden, CO (United States); Flores, Francisco [National Renewable Energy Lab. (NREL), Golden, CO (United States)

    2015-08-26

    This study lists material composition data for two concentrating solar power (CSP) plant designs: a molten-salt power tower and a hypothetical parabolic trough plant, both of which employ a molten salt for the heat transfer fluid (HTF) and thermal storage media. The two designs have equivalent generating and thermal energy storage capacities. The material content of the saltHTF trough plant was approximately 25% lower than a comparably sized conventional oil-HTF parabolic trough plant. The significant reduction in oil, salt, metal, and insulation mass by switching to a salt-HTF design is expected to reduce the capital cost and LCOE for the parabolic trough system.

  15. Soil penetration resistance in a rhodic eutrudox affected by machinery traffic and soil water content.

    OpenAIRE

    Moraes,Moacir T. de; Debiasi,Henrique; Julio C. Franchini; Silva,Vanderlei R. da

    2013-01-01

    Soil compaction caused by machinery traffic reduces crop yields. This study aimed to evaluate the effects of intensive traffic, and the soil water content, on the soil penetration resistance (PR) of a Rhodic Eutrudox (Distroferric Red Latosol, Brazilian Classification), managed under no-tillage (NT). The experiment consisted of six treatments: NT with recent chiseling, NT without additional compaction, and NT with additional compaction by 4, 8, 10 and 20 passes of a harvester with a weight of...

  16. Water- and organo-dispersible gold nanoparticles supported by using ammonium salts of hyperbranched polystyrene: preparation and catalysis.

    Science.gov (United States)

    Gao, Lei; Nishikata, Takashi; Kojima, Keisuke; Chikama, Katsumi; Nagashima, Hideo

    2013-12-01

    Gold nanoparticles (1 nm in size) stabilized by ammonium salts of hyperbranched polystyrene are prepared. Selection of the R groups provides access to both water- and organo-dispersible gold nanoparticles. The resulting gold nanoparticles are subjected to studies on catalysis in solution, which include reduction of 4-nitrophenol with sodium borohydride, aerobic oxidation of alcohols, and homocoupling of phenylboronic acid. In the reduction of 4-nitrophenol, the catalytic activity is clearly dependent on the size of the gold nanoparticles. For the aerobic oxidation of alcohols, two types of biphasic oxidation are achieved: one is the catalyst dispersing in the aqueous phase, whereas the other is in the organic phase. The catalysts are reusable more than four times without loss of the catalytic activity. Selective synthesis of biphenyl is achieved by the homocoupling of phenylboronic acid catalyzed by organo-dispersible gold nanoparticles.

  17. Salicylic acid improves acclimation to salt stress by stimulating abscisic aldehyde oxidase activity and abscisic acid accumulation, and increases Na+ content in leaves without toxicity symptoms in Solanum lycopersicum L.

    Science.gov (United States)

    Szepesi, Agnes; Csiszár, Jolán; Gémes, Katalin; Horváth, Edit; Horváth, Ferenc; Simon, Mária L; Tari, Irma

    2009-06-01

    Pre-treatment with 10(-4)M salicylic acid (SA) in hydroponic culture medium provided protection against salinity stress in tomato plants (Solanum lycopersicum L. cv. Rio Fuego). The effect of 10(-7) or 10(-4)M SA on the water status of plants was examined in relation to the biosynthesis and accumulation of abscisic acid (ABA) in order to reveal the role of SA in the subsequent response to salt stress. Both pre-treatments inhibited the K+(86Rb+) uptake of plants, reduced the K+ content of leaves, and caused a decrease in leaf water potential (psi(w)). Due to the changes in the cellular water status, SA triggered the accumulation of ABA. Since the decrease in psi(w) proved to be transient, the effect of SA on ABA synthesis may also develop via other mechanisms. In spite of osmotic adaptation, the application of 10(-4)M, but not 10(-7)M SA, led to prolonged ABA accumulation and to enhanced activity of aldehyde oxidase (AO1, EC.1.2.3.1.), an enzyme responsible for the conversion of ABA-aldehyde to ABA, both in root and leaf tissues. AO2-AO4 isoforms from the root extracts also exhibited increased activities. The fact that the activities of AO are significantly enhanced both in the leaves and roots of plants exposed to 10(-4)M SA, may indicate a positive feedback regulation of ABA synthesis by ABA in this system. Moreover, during a 100mM NaCl treatment, higher levels of free putrescine or spermine were found in these leaves or roots, respectively, than in the salt-stressed controls, suggesting that polyamines may be implicated in the protection response of the cells. As a result, Na+ could be transported to the leaf mesophyll cells without known symptoms of salt toxicity.

  18. The water content of recurring slope lineae on Mars

    Science.gov (United States)

    Edwards, Christopher S.; Piqueux, Sylvain

    2016-09-01

    Observations of recurring slope lineae (RSL) from the High-Resolution Imaging Science Experiment have been interpreted as present-day, seasonally variable liquid water flows; however, orbital spectroscopy has not confirmed the presence of liquid H2O, only hydrated salts. Thermal Emission Imaging System (THEMIS) temperature data and a numerical heat transfer model definitively constrain the amount of water associated with RSL. Surface temperature differences between RSL-bearing and dry RSL-free terrains are consistent with no water associated with RSL and, based on measurement uncertainties, limit the water content of RSL to at most 0.5-3 wt %. In addition, distinct high thermal inertia regolith signatures expected with crust-forming evaporitic salt deposits from cyclical briny water flows are not observed, indicating low water salinity (if any) and/or low enough volumes to prevent their formation. Alternatively, observed salts may be preexisting in soils at low abundances (i.e., near or below detection limits) and largely immobile. These RSL-rich surfaces experience ~100 K diurnal temperature oscillations, possible freeze/thaw cycles and/or complete evaporation on time scales that challenge their habitability potential. The unique surface temperature measurements provided by THEMIS are consistent with a dry RSL hypothesis or at least significantly limit the water content of Martian RSL.

  19. Influence of the water content and water activity on styrene degeneration by Exophiala jeanselmei in biofilters

    Energy Technology Data Exchange (ETDEWEB)

    Cox, H.H.J. [TNO Inst. of Environmenal Sciences, Energy Research and Process Inovation, Dept. of Environmental Biotechnology, Delf (Netherlands); Magielsen, F.J. [TNO Inst. of Environmenal Sciences, Energy Research and Process Inovation, Dept. of Environmental Biotechnology, Delf (Netherlands); Doddema, H.J. [TNO Inst. of Environmenal Sciences, Energy Research and Process Inovation, Dept. of Environmental Biotechnology, Delf (Netherlands); Harder, W. [TNO Inst. of Environmenal Sciences, Energy Research and Process Inovation, Dept. of Environmental Biotechnology, Delf (Netherlands)

    1996-12-31

    The performance at low water availability of styrene-degrading biofilters with the fungus Exophiala jeanselmei growing on perlite, the inert support, was investigated. E. jeanselmei degrades styrene at a water activity of 0.91-1. In biofilters, the styrene elimination capacity at a water activity of 0.91 is 5% of the maximal elimination capacity of 79 g m{sup -3} h{sup -1} (water activity 1). Application of dry air results in a rapid loss of styrene degradation activity, even at 40%-60% (w/w) water in the filter bed and at a water activity of 1. Humidification of the gas and an additional supply of water to the filter bed are necessary to maintain a high and stable styrene elimination capacity. (orig.)

  20. Nitrite toxicity of Litopenaeus vannamei in water containing low concentrations of sea salt or mixed salts

    Science.gov (United States)

    Sowers, A.; Young, S.P.; Isely, J.J.; Browdy, C.L.; Tomasso, J.R.

    2004-01-01

    The uptake, depuration and toxicity of environmental nitrite was characterized in Litopenaeus vannamei exposed in water containing low concentrations of artificial sea salt or mixed salts. In 2 g/L artificial sea salts, nitrite was concentrated in the hemolymph in a dose-dependent and rapid manner (steady-state in about 2 d). When exposed to nitrite in 2 g/L artificial sea salts for 4 d and then moved to a similar environment without added nitrite, complete depuration occurred within a day. Increasing salinity up to 10 g/L decreased uptake of environmental nitrite. Nitrite uptake in environments containing 2 g/L mixed salts (combination of sodium, potassium, calcium and magnesium chlorides) was similar to or lower than rates in 2 g/L artificial sea salt. Toxicity was inversely related to total dissolved salt and chloride concentrations and was highest in 2 g/L artificial sea salt (96-h medial lethal concentration = 8.4 mg/L nitrite-N). Animals that molted during the experiments did not appear to be more susceptible to nitrite than animals that did not molt. The shallow slope of the curve describing the relationship between toxicity and salinity suggests that management of nitrite toxicity in low-salinity shrimp ponds by addition of more salts may not be practical. ?? Copyright by the World Aquaculture Society 2004.

  1. Rapid assessment of water pollution by airborne measurement of chlorophyll content.

    Science.gov (United States)

    Arvesen, J. C.; Weaver, E. C.; Millard, J. P.

    1971-01-01

    Present techniques of airborne chlorophyll measurement are discussed as an approach to water pollution assessment. The differential radiometer, the chlorophyll correlation radiometer, and an infrared radiometer for water temperature measurements are described as the key components of the equipment. Also covered are flight missions carried out to evaluate the capability of the chlorophyll correlation radiometer in measuring the chlorophyll content in water bodies with widely different levels of nutrients, such as fresh-water lakes of high and low eutrophic levels, marine waters of high and low productivity, and an estuary with a high sediment content. The feasibility and usefulness of these techniques are indicated.

  2. Certification of the reference material of water content in water saturated 1-octanol by Karl Fischer coulometry, Karl Fischer volumetry and quantitative nuclear magnetic resonance.

    Science.gov (United States)

    Wang, Haifeng; Ma, Kang; Zhang, Wei; Li, Jia; Sun, Guohua; Li, Hongmei

    2012-10-15

    Certified reference materials (CRMs) of water content are widely used in the calibration and validation of Karl Fischer coulometry and volumetry. In this study, the water content of the water saturated 1-octanol (WSO) CRM was certified by Karl Fischer coulometry, volumetry and quantitative nuclear magnetic resonance (Q NMR). The water content recovery by coulometry was 99.76% with a diaphragm-less electrode and Coulomat AG anolyte. The relative bias between the coulometry and volumetry results was 0.06%. In Q NMR, the water content of WSO is traceable to the International System (SI) of units through the purity of internal standard. The relative bias of water content in WSO between Q NMR and volumetry was 0.50%. The consistency of results for these three independent methods improves the accuracy of the certification of the RM. The certified water content of the WSO CRM was 4.76% with an expanded uncertainty of 0.09%.

  3. A universal salt model based on under-ground precipitation of solid salts due to supercritical water `out-salting'

    Science.gov (United States)

    Rueslåtten, H.; Hovland, M. T.

    2010-12-01

    shallow magma-chamber causes a sufficiently high heat-flow to drive a convection cell of seawater. The model shows that salt precipitates along the flow lines within the supercritical region (Hovland et al., 2006). During the various stages of planet Mars’ development, it must be inferred that zones with very high heat-flow also existed there. This meant that water (brine) confined in the crust of Mars was mobilized in a convective manner and would pass into the supercritical water zone during the down-going leg (the recharge leg) of the convective cell. The zones with supercritical out-salting would require accommodation space for large masses of solid salt, as modeled in the Red Sea analogy. However, as the accommodation space for the solid salt fills up, it will pile up and force its way upwards to form large, perhaps layered anticlines, as seen in the Hebes Mensa area of Mars and at numerous locations on Earth, including the Red Sea. Thus, we offer a universal ‘hydrothermal salt model’, which would be viable on all planets with free water in their interiors or on their surfaces, including Mars and Earth. Hovland, et al., 2006. Salt formation by supercritical seawater and submerged boiling. Marine and Petrol. Geol. 23, 855-69

  4. Iodine in drinking water varies by more than 100-fold in Denmark. Importance for iodine content of infant formulas.

    Science.gov (United States)

    Pedersen, K M; Laurberg, P; Nohr, S; Jorgensen, A; Andersen, S

    1999-05-01

    The iodine intake level of the population is of major importance for the occurrence of thyroid disorders in an area. The aim of the present study was to evaluate the importance of drinking water iodine content for the known regional differences in iodine intake in Denmark and for the iodine content of infant formulas. Iodine in tap water obtained from 55 different locations in Denmark varied from 139 microg/l. In general the iodine content was low in Jutland (median 4.1 microg/l) with higher values on Sealand (23 microg/l) and other islands. Preparation of coffee or tea did not reduce the iodine content of tap water with a high initial iodine concentration. A statistically significant correlation was found between tap water iodine content today and the urinary iodine excretion measured in 41 towns in 1967 (r=0.68, Piodine excretion in Denmark of 43 microg/24h excluding iodine in water and a daily water intake of 1.7 l. The iodine content of infant formulas prepared by addition of demineralized water varied from 37 to 138 microg/l (median 57 microg/l, n=18). Hence the final iodine content would depend heavily on the source of water used for preparation. We found that iodine in tap water was a major determinant of regional differences in iodine intake in Denmark. Changes in water supply and possibly water purification methods may influence the population iodine intake level and the occurrence of thyroid disorders.

  5. Purple Salt and Tiny Drops of Water in Meteorites

    Science.gov (United States)

    Taylor, G. J.

    1999-12-01

    Some meteorites, especially those called carbonaceous chondrites, have been greatly affected by reaction with water on the asteroids in which they formed. These reactions, which took place during the first 10 million years of the Solar System's history, formed assorted water-bearing minerals, but nobody has found any of the water that caused the alteration. Nobody, that is, until now. Michael Zolensky and team of scientists from the Johnson Space Center in Houston and Virginia Tech (Blacksburg, Virginia) discovered strikingly purple sodium chloride (table salt) crystals in two meteorites. The salt contains tiny droplets of salt water (with some other elements dissolved in it). The salt is as old as the Solar System, so the water trapped inside the salt is also ancient. It might give us clues to the nature of the water that so pervasively altered carbonaceous chondrites and formed oceans on Europa and perhaps other icy satellites. However, how the salt got into the two meteorites and how it trapped the water remains a mystery - at least for now.

  6. Separation of ethanol and water by extractive distillation with salt and solvent as entrainer: process simulation

    Directory of Open Access Journals (Sweden)

    I. D. Gil

    2008-03-01

    Full Text Available The aim of this work is to simulate and analyze an extractive distillation process for azeotropic ethanol dehydration with ethylene glycol and calcium chloride mixture as entrainer. The work was developed with Aspen Plus® simulator version 11.1. Calculation of the activity coefficients employed to describe vapor liquid equilibrium of ethanol - water - ethylene glycol - calcium chloride system was done with the NRTL-E equation and they were validated with experimental data. The dehydration process used two columns: the main extractive column and the recovery column. The solvent to feed molar ratio S/F=0.3, molar reflux ratio RR=0.35, number of theoretical stages Ns=18, feed stage Sf=12, feed solvent stage SS=3, and feed solvent temperature TS=80 ºC, were determined to obtain a distillate with at least 99.5 % mole of ethanol. A substantial reduction in the energy consumption, compared with the conventional processes, was predicted by using ethylene glycol and calcium chloride as entrainer.

  7. HA/nylon 6,6 porous scaffolds fabricated by salt-leaching/solvent casting technique: effect of nano-sized filler content on scaffold properties.

    Science.gov (United States)

    Mehrabanian, Mehran; Nasr-Esfahani, Mojtaba

    2011-01-01

    Nanohydroxyapatite (n-HA)/nylon 6,6 composite scaffolds were produced by means of the salt-leaching/solvent casting technique. NaCl with a distinct range size was used with the aim of optimizing the pore network. Composite powders with different n-HA contents (40%, 60%) for scaffold fabrication were synthesized and tested. The composite scaffolds thus obtained were characterized for their microstructure, mechanical stability and strength, and bioactivity. The microstructure of the composite scaffolds possessed a well-developed interconnected porosity with approximate optimal pore size ranging from 200 to 500 μm, ideal for bone regeneration and vascularization. The mechanical properties of the composite scaffolds were evaluated by compressive strength and modulus tests, and the results confirmed their similarity to cortical bone. To characterize bioactivity, the composite scaffolds were immersed in simulated body fluid for different lengths of time and results monitored by scanning electron microscopy and energy dispersive X-ray microanalysis to determine formation of an apatite layer on the scaffold surface.

  8. Correction of resistance to penetration by pedofunctions and a reference soil water content

    Directory of Open Access Journals (Sweden)

    Moacir Tuzzin de Moraes

    2012-12-01

    Full Text Available The soil penetration resistance is an important indicator of soil compaction and is strongly influenced by soil water content. The objective of this study was to develop mathematical models to normalize soil penetration resistance (SPR, using a reference value of gravimetric soil water content (U. For this purpose, SPR was determined with an impact penetrometer, in an experiment on a Dystroferric Red Latossol (Rhodic Eutrudox, at six levels of soil compaction, induced by mechanical chiseling and additional compaction by the traffic of a harvester (four, eight, 10, and 20 passes; in addition to a control treatment under no-tillage, without chiseling or additional compaction. To broaden the range of U values, SPR was evaluated in different periods. Undisturbed soil cores were sampled to quantify the soil bulk density (BD. Pedotransfer functions were generated correlating the values of U and BD to the SPR values. By these functions, the SPR was adequately corrected for all U and BD data ranges. The method requires only SPR and U as input variables in the models. However, different pedofunctions are needed according to the soil layer evaluated. After adjusting the pedotransfer functions, the differences in the soil compaction levels among the treatments, previously masked by variations of U, became detectable.

  9. [The salt content of food: a public health problem].

    Science.gov (United States)

    Uzan, A; Delaveau, P

    2009-07-01

    Salt abuse in nutrition may exert harmful effects on health, increasing arterial hypertension and its cardiovascular consequences. It is a risk factor, particularly for older subjects and those having chronic diseases such as arterial hypertension, some renal diseases, and obesity. In subjects more particularly vulnerable, the maintenance of sodium balance, which is mainly aldosterone dependent, is perturbed. Although the use of salt for food preservation has greatly declined, it remains a serious risk factor. Excessive salt intake however results more often from poor dietary habits. The WHO and AFSSA have advised to reduce daily salt intake to 5 g, whereas it is currently about 9-10 g. In spite of repeated warnings, salt abuse remains the causal agent for many disease conditions, mainly arterial hypertension. That is why legislative measures should be taken in order to limit the salt content of food industry products, particularly as a preservative in foods. A large-scale public information campaign would be necessary with participation of public health partners, particularly physicians and pharmacists.

  10. Eating quality of UK-style sausages varying in price, meat content, fat level and salt content.

    Science.gov (United States)

    Sheard, P R; Hope, E; Hughes, S I; Baker, A; Nute, G R

    2010-05-01

    Thirty-six brands of pork sausage were purchased from a total of 10 retailers over a 4 months period and assessed for eating quality. The brands included 5 of the 10 most popular sausages in the UK, 4 basic, 14 standard, 10 premium and 8 healthy eating brands. The average price, meat content, fat content and salt content was 3.31 pounds/kg, 62%, 17% and 1.6%, respectively, but there were wide differences in price (1.08 pound/kg-5.23 pounds/kg), meat content (32-97%), fat content (2.1-29.1%) and salt content (0.5-2.5%). Sausages were assessed by a trained sensory panel using 100mm unstructured line scales and 14 descriptors (skin toughness, firmness, juiciness, pork flavour, fattiness, meatiness, particle size, cohesiveness, saltiness, sweet, acidic, bitter and metallic) including overall liking. The declared meat content was positively correlated with price, skin toughness, firmness, pork flavour, meatiness, particle size and perceived saltiness (r=0.5 or better). The declared fat content was positively correlated with fattiness and sweetness (r=0.42 or better) but not juiciness. There was no significant correlation between declared salt content and perceived saltiness. A principal component analysis showed that the first two principal components accounted for 51% of the variability in the data. Products could be separated into four quadrants according to their price, meat content, fat content and their associated eating quality attributes. Copyright (c) 2009 Elsevier Ltd. All rights reserved.

  11. Changes in antioxidant enzymes activities and proline, total phenol and anthocyanine contents in Hyssopus officinalis L. plants under salt stress.

    Science.gov (United States)

    Jahantigh, Omolbanin; Najafi, Farzaneh; Badi, Hassanali Naghdi; Khavari-Nejad, Ramazan Ali; Sanjarian, Forough

    2016-06-01

    The relationships between salt stress and antioxidant enzymes activities, proline, phenol and anthocyanine contents in Hyssopus officinalis L. plants in growth stage were investigated. The plants were subjected to five levels of saline irrigation water, 0.37 (tap water as control) with 2, 4, 6, 8 and 10 dSm(-1) of saline water. After two months the uniform plants were harvested for experimental analysis. Antioxidant enzymes activities and proline, phenol and anthocyanine contents of the plants were examinated. Enhanced activities of peroxidase, catalase and superoxide dismutase were determined by increasing salinity that plays an important protective role in the ROS-scavenging process. Proline, phenol and anthocyanine contents increased significantly with increasing salinity. These results suggest that salinity tolerance of Hyssopus officinalis plants might be closely related with the increased capacity of antioxidative system to scavenge reactive oxygen species and with the accumulation of osmoprotectant proline, phenol and anthocyanine contents under salinity conditions.

  12. Characterizing and Exploring the Formation Mechanism of Salt Deposition by Reusing Advanced-softened, Silica-rich, Oilfield-produced Water (ASOW) in Superheated Steam Pipeline

    Science.gov (United States)

    Dong, Bin; Xu, Ying; Lin, Senmin; Dai, Xiaohu

    2015-11-01

    To dispose of large volumes of oilfield-produced water, an environmentally friendly method that reuses advanced-softened, silica-rich, oilfield-produced water (ASOW) as feedwater was implemented via a 10-month pilot-scale test in oilfield. However, salt deposition detrimental to the efficiency and security of steam injection system was generated in superheated steam pipeline. To evaluate the method, the characteristics and formation mechanism of the deposition were explored. The silicon content and total hardness of the ASOW were 272.20 mg/L and 0.018 mg/L, respectively. Morphology and composition of the deposition were determined by scanning electron microscope-energy dispersive spectrometry (SEM-EDS), inductively coupled plasma-mass spectroscopy (ICP-MS), X-ray diffraction (XRD), laser Raman spectroscopy (LRS) and X-ray photoelectron spectroscopy (XPS). Na2Si2O5, Na2CO3 and trace silanes were identified in the deposition. In addition, the solubility of the deposition was about 99%, suggesting that it is very different from traditional scaling. The results of a simulation experiment and thermal analysis system (TGA and TG-FTIR) proved that Na2CO3 and Si(OH)4 (gas) are involved in the formation of Na2Si2O5, which is ascribed mainly to the temperature difference between the superheated steam and the pipe wall. These findings provide an important reference for improving the reuse of ASOW and reducing its deposition.

  13. Water vapor adsorption in activated carbon modified with hydrophilic organic salts

    Institute of Scientific and Technical Information of China (English)

    姚小龙; 李立清; 李海龙; 池东

    2015-01-01

    Five different kinds of hydrophilic organic salts were used to modify commercial activated carbon in order to prepare hydrophilic carbon materials. Properties of the samples were analyzed by surface area analyzer and SEM-EDX. The hydrophilic organic salts with different properties were introduced into activated carbon and significantly affected the properties of the samples. During adsorption experiments, the water vapor adsorption amount in modified samples increases by 0.57−17.12 times in temperature range from 303 to 323 K and at relative pressure below 0.50. Water molecules combined with surface hydrophilic groups through H-bonding exhibit good thermo stability. The effects of temperature, oxygen content and properties of the hydrophilic organic salts on water vapor adsorption were studied. It is indicated that water vapor adsorption in modified samples is mainly affected by the surface oxygen content. The carboxylate radicals in the hydrophilic organic salts greatly affect the micropore structure of the modified samples, while the metal ions in them exhibit limited influence. Different adsorption capacity of modified samples can be explained with the electronegativity of elements presented by Pauling.

  14. Water in the Oceanic Lithosphere: Salt Lake Crater Xenoliths, Oahu, Hawaii

    Science.gov (United States)

    Peslier, Anne H.; Bizimis, Michael

    2010-01-01

    Water can be present in nominally anhydrous minerals of peridotites in the form of hydrogen bonded to structural oxygen. Such water in the oceanic upper mantle could have a significant effect on its physical and chemical properties. However, the water content of the MORB source has been inferred indirectly from the compositions of basalts. Direct determinations on abyssal peridotites are scarce because they have been heavily hydrothermally altered. Here we present the first water analyses of minerals from spinel peridotite xenoliths of Salt Lake Crater, Oahu, Hawaii, which are exceptionally fresh. These peridotites are thought to represent fragments of the Pacific oceanic lithosphere that was refertilized by alkalic Hawaiian melts. A few have unradiogenic Os and radiogenic Hf isotopes and may be fragments of an ancient (2 Ga) depleted and recycled lithosphere. Water contents in olivine (Ol), orthopyroxene (Opx), and clinopyroxene (Cpx) were determined by FTIR spectrometry. Preliminary H_{2}O contents show ranges of 8-10 ppm for Ol, 151-277 ppm for Opx, and 337-603 ppm for Cpx. Reconstructed bulk rock H_{2}O contents range from 88-131 ppm overlapping estimates for the MORB source. Water contents between Ol minerals of the same xenolith are heterogeneous and individual OH infrared bands vary within a mineral with lower 3230 cm^{-1} and higher 3650-3400 cm^{-1} band heights from core to edge. This observation suggests disturbance of the hydrogen in Ol likely occurring during xenolith entrainment to the surface. Pyroxene water contents are higher than most water contents in pyroxenes from continental peridotite xenoliths and higher than those of abyssal peridotites. Cpx water contents decrease with increasing degree of depletion (e.g. increasing Fo in Ol and Cr# in spinel) consistent with an incompatible behavior of water. However Cpx water contents also show a positive correlation with LREE/HREE ratios and LREE concentrations consistent with refertilization. Opx water

  15. Salts in soil and water within the arid climate zone. Effects on engineering geology, exemplified from Saudi Arabia

    Energy Technology Data Exchange (ETDEWEB)

    Jergman, K.

    1981-01-01

    In the arid climate zone, where the potential evaporation is much higher than the precipitation, soil and water generally are enriched by salts. In this research project it has been pointed out how salts affect engineering geology in different ways. The extensive study of the Al Khafji area in Saudi Arabia has shown that salts have affected soil and water so that - the crust hardness has increased due to a development of duricrust. The strength of the upper part of the crust is similar to weak rock. - the coastal terrace area moves vertically - groundwater affects the salinization of the soil profile A general description of the effect of salts on engineering geology can be summarized as below: The precipitated salts affect the profile so that 1.Stability changes. 2.Swelling alternatively contraction can occur due to variations of the water content. 3.Vegetation growth becomes difficult or impossible. 4.Excavation work is difficult. 5.Aggregate sources are affected. 6.Concrete corrosion is caused. 7.There is demand for proper field and laboratory tests and for special design criteria.The occurance of salts in the water causes due special conditions that 1.The soil profile is enriched by salts 2. The plants are damaged. 3.Concrete corrosion is developed. 4.The water is not suitable for drinking or irrigation purposes. 5. The density increases to such an extent that it effects the direction of the groundwater flow.

  16. Non-invasive quantification of small bowel water content by MRI: a validation study

    Science.gov (United States)

    Hoad, C. L.; Marciani, L.; Foley, S.; Totman, J. J.; Wright, J.; Bush, D.; Cox, E. F.; Campbell, E.; Spiller, R. C.; Gowland, P. A.

    2007-12-01

    Substantial water fluxes across the small intestine occur during digestion of food, but so far measuring these has required invasive intubation techniques. This paper describes a non-invasive magnetic resonance imaging (MRI) technique for measuring small bowel water content which has been validated using naso-duodenal infusion. Eighteen healthy volunteers were intubated, with the tube position being verified by MRI. After a baseline MRI scan, each volunteer had eight 40 ml boluses of a non-absorbable mannitol and saline solution infused into their proximal small bowel with an MRI scan being acquired after each bolus. The MRI sequence used was an adapted magnetic resonance cholangiopancreatography sequence. The image data were thresholded to allow for intra- and inter-subject signal variations. The MRI measured volumes were then compared to the known infused volumes. This MRI technique gave excellent images of the small bowel, which closely resemble those obtained using conventional radiology with barium contrast. The mean difference between the measured MRI volumes and infused volumes was 2% with a standard deviation of 10%. The maximum 95% limits of agreement between observers were -15% to +17% while measurements by the same operator on separate occasions differed by only 4%. This new technique can now be applied to study alterations in small bowel fluid absorption and secretion due to gastrointestinal disease or drug intervention.

  17. Non-invasive quantification of small bowel water content by MRI: a validation study

    Energy Technology Data Exchange (ETDEWEB)

    Hoad, C L [Sir Peter Mansfield Magnetic Resonance Centre, School of Physics and Astronomy, University of Nottingham, Nottingham, NG7 2RD (United Kingdom); Marciani, L [Wolfson Digestive Diseases Centre, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Foley, S [Wolfson Digestive Diseases Centre, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Totman, J J [Brain and Body Centre, University of Nottingham, Nottingham (United Kingdom); Wright, J [Division of GI Surgery, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Bush, D [Division of GI Surgery, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Cox, E F [Sir Peter Mansfield Magnetic Resonance Centre, School of Physics and Astronomy, University of Nottingham, Nottingham, NG7 2RD (United Kingdom); Campbell, E [Wolfson Digestive Diseases Centre, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Spiller, R C [Wolfson Digestive Diseases Centre, QMC, Nottingham University Hospitals, University of Nottingham, Nottingham (United Kingdom); Gowland, P A [Sir Peter Mansfield Magnetic Resonance Centre, School of Physics and Astronomy, University of Nottingham, Nottingham, NG7 2RD (United Kingdom)

    2007-12-07

    Substantial water fluxes across the small intestine occur during digestion of food, but so far measuring these has required invasive intubation techniques. This paper describes a non-invasive magnetic resonance imaging (MRI) technique for measuring small bowel water content which has been validated using naso-duodenal infusion. Eighteen healthy volunteers were intubated, with the tube position being verified by MRI. After a baseline MRI scan, each volunteer had eight 40 ml boluses of a non-absorbable mannitol and saline solution infused into their proximal small bowel with an MRI scan being acquired after each bolus. The MRI sequence used was an adapted magnetic resonance cholangiopancreatography sequence. The image data were thresholded to allow for intra- and inter-subject signal variations. The MRI measured volumes were then compared to the known infused volumes. This MRI technique gave excellent images of the small bowel, which closely resemble those obtained using conventional radiology with barium contrast. The mean difference between the measured MRI volumes and infused volumes was 2% with a standard deviation of 10%. The maximum 95% limits of agreement between observers were -15% to +17% while measurements by the same operator on separate occasions differed by only 4%. This new technique can now be applied to study alterations in small bowel fluid absorption and secretion due to gastrointestinal disease or drug interventio000.

  18. Influence of salinity and water content on soil microorganisms

    Directory of Open Access Journals (Sweden)

    Nan Yan

    2015-12-01

    Full Text Available Salinization is one of the most serious land degradation problems facing world. Salinity results in poor plant growth and low soil microbial activity due to osmotic stress and toxic ions. Soil microorganisms play a pivotal role in soils through mineralization of organic matter into plant available nutrients. Therefore it is important to maintain high microbial activity in soils. Salinity tolerant soil microbes counteract osmotic stress by synthesizing osmolytes which allows them to maintain their cell turgor and metabolism. Osmotic potential is a function of the salt concentration in the soil solution and therefore affected by both salinity (measured as electrical conductivity at a certain water content and soil water content. Soil salinity and water content vary in time and space. Understanding the effect of changes in salinity and water content on soil microorganisms is important for crop production, sustainable land use and rehabilitation of saline soils. In this review, the effects of soil salinity and water content on microbes are discussed to guide future research into management of saline soils.

  19. Determination of salt content in hot takeaway meals in the United Kingdom.

    Science.gov (United States)

    Jaworowska, Agnieszka; Blackham, Toni; Stevenson, Leonard; Davies, Ian G

    2012-10-01

    High sodium intake is associated with negative health outcomes, including an independent correlation with high blood pressure which increases the risk of cardiovascular disease. A high proportion of sodium intake in the UK is from processed and out of the home food; this includes takeaway food which is increasing in popularity. The aim of the present study was to evaluate salt levels in popular hot takeaway meals. A total of 411 samples of 23 different types of takeaway meals were analysed. Obtained results show the salt content in these kinds of foods is alarmingly high. Comparing medians (interquartile range) for different meal categories, Pizzas contained the highest salt content per portion (9.45 g (6.97-12.83)), followed by Chinese meals (8.07 g (5.47-10.99 g)), Kebabs (6.21 g (4.01-8.35)) and Indian meals (4.73 g (3.61-6.10)). In addition, significant differences in the salt content between meals within the same category were reported. To enable the consumer to meet the UK's target salt intake, a significant reduction in the salt content of hot takeaway meals should be considered.

  20. Evaluation of a method to measure water content in porous media by employing ultrasound

    Directory of Open Access Journals (Sweden)

    Luis Leonardo Sáenz Cruz

    2010-06-01

    Full Text Available A method to measure water content in porous media, such as solis and grains, was developed as a real time nondestructive test. The method was based on piezoelectric ultrasonic transducers as a sensor system. Transmiters and receivers was developed to administrate the sensors system and ultrasonic signal. Transmiters and receivers are placed facing each other and located inside the porous media 10 cm apart. The method was evaluated in two porous meda, namely a column 30 cm coarse sand and a paddy rice variety Fedearroz 50, in order to evaluate the sensors system performance in two different porous media with different water holder capacity. Tools were developed for data acquisition, capacity of 16 analog signal, 12 bits resolution. Electronic circuits, C++ OPP programming and Matlab were used. The results showed a monotonically increment of millivolts as a response of the transducer as the water content was decreasing

  1. Removal of recalcitrant organic matter content in wastewater by means of AOPs aiming industrial water reuse.

    Science.gov (United States)

    Souza, Bianca M; Souza, Bruno S; Guimarães, Tarsila M; Ribeiro, Thiago F S; Cerqueira, Ana C; Sant'Anna, Geraldo L; Dezotti, Márcia

    2016-11-01

    This paper comes out from the need to provide an improvement in the current oil refinery wastewater treatment plant (WWTP) aiming to generate water for reuse. The wastewater was pretreated and collected in the WWTP after the biological treatment unit (bio-disks) followed by sand filtration. Ozonation (ozone concentration from 3.0-60 mgO3 L(-1)), UV (power lamp from 15 to 95 W), H2O2 (carbon:H2O2 molar ratio of 1:1, 1:2, and 1:4), and two advanced oxidation processes (UV/O3 and UV/H2O2) were investigated aiming to reduce the wastewater organic matter and generate water with suitable characteristics for the reverse osmosis operation and subsequent industrial reuse. Even after the biological and filtration treatments, the oil refinery wastewater still presented an appreciable amount of recalcitrant organic matter (TOC of 12-19 mgC L(-1)) and silt density index (SDI) higher than 4, which is considered high for subsequent reverse osmosis due to membrane fouling risks. Experiments using non combined processes (O3, H2O2, and UV only) showed a low degree of mineralization after 60 min of reaction, although the pretreatment with ozone had promoted the oxidation of aromatic compounds originally found in the real matrix, which suggests the formation of recalcitrant compounds. When the combined processes were applied, a considerable increase in the TOC removal was observed (max of 95 % for UV/O3 process, 55 W, 60 mgO3 L(-1)), likely due the presence of higher amounts of reactive species, specially hydroxyl radicals, confirming the important role of these species on the photochemical degradation of the wastewater compounds. A zero-order kinetic model was fitted to the experimental data and the rate constant values (k, mgC L(-1) h(-1)) ranged from 4.8 treatment were calculated as 5.4 and 81 Wh L(-1), respectively, for UV/O3 (15 W, 60 mgO3 L(-1)) and UV/H2O2 (95 W, 1C:1H2O2). Good results in terms of water conditioning for reverse osmosis operation were

  2. Indirectly suspended droplet microextraction of water-miscible organic solvents by salting-out effect for the determination of polycyclic aromatic hydrocarbons.

    Science.gov (United States)

    Daneshfar, Ali; Khezeli, Tahere

    2014-12-01

    A simple and low-cost method that indirectly suspended droplet microextraction of water-miscible organic solvents (ISDME) by salting-out effect before high-performance liquid chromatography and ultraviolet (HPLC-UV) detection was used for the determination of polycyclic aromatic hydrocarbons (PAHs) in different samples. The ISDME is a combination of salting-out extraction of water-miscible organic solvent and directly suspended droplet microextraction (DSDME). Ninety-five microliters water-miscible organic solvent (1-propanol) was added to a 500-µL sample. A homogeneous solution was formed immediately. To produce a steady vortex at the top of the solution, the sample was agitated at 700 rpm using a magnetic stirrer. By the addition of ammonium sulfate (saturated solution) to the homogeneous solution, 1-propanol was separated and collected at the bottom of the steady vortex. Finally, 20 µL 1-propanol was injected into HPLC-UV. The effects of important parameters such as water-miscible organic solvent (type and volume), type of salt, and extraction time were evaluated. Under optimum conditions, the method has a good linear calibration range (0.1 µg/L-300 µg/L), coefficients of determination (R(2) > 0.998), low limits of detection (between 0.02 µg/L and 0.27 µg/L), and acceptable recovery (>85.0%).

  3. Diffusion in the pore water of compacted crushed salt

    Energy Technology Data Exchange (ETDEWEB)

    Fluegge, Judith; Herr, Sebastian; Lauke, Thomas; Meleshyn, Artur; Miehe, Ruediger; Ruebel, Andre

    2016-07-15

    Diffusion of dissolved radionuclides in the pore water of compacted crushed salt in the long-term is the most relevant process for the release of radionuclides from a dedicated repository for high-level waste in a salt formation as has been shown in latest safety assessments and research projects /BUH 16/. So far, diffusion coefficients for free water have been applied for the diffusion in pore water in models for long-term safety assessments. This conservative assumption was used, because data on the diffusion coefficient of dissolved substances in crushed salt have been missing. Furthermore, the diffusion coefficient in the pore water was assumed to be constant and independent from the degree of compaction of the crushed salt. The work presented in this report was intended to contribute to fill this gap of knowledge about how the diffusion of radionuclides takes place in the compacted backfill of a repository in salt. For the first time, the pore diffusion coefficient as well as its dependence on the porosity of the crushed salt was determined experimentally by means of through-diffusion experiments using caesium as tracer. The results achieved in this project suggest that the diffusion in compacted crushed salt is not fully comparable to that in a homogeneous, temporally stable porous medium like sand or clay. The results obtained from four diffusion experiments show a remarkably different behaviour and all yield unique concentration versus time plots which includes highly temporal variable tracer fluxes with even full interruptions of the flux for longer periods of time. This effect cannot be explained by assuming a tracer transport by diffusion in a temporarily invariant pore space and / or under temporally invariant experimental conditions. From our point of view, a restructuring of the pore space seems to lead to closed areas of pore water in the sample which may open up again after some time, leading to a variable pore space and hence variable diffusive

  4. [The content of histamine and tyramine dependent of microbiological quality of salted herring stored at different temperatures].

    Science.gov (United States)

    Fonberg-Broczek, Monika; Sawilska-Rautenstrauch, Dorota; Windyga, Bozena; Sciezyńska, Halina; Jedra, Małgorzata; Badowski, Paweł; Urbanek-Karłowska, Bogumiła

    2003-01-01

    Twenty six samples of salted herring from Warsaw food market were analyzed. Herrings in high-salted brine (with 26% content of salt) were stored for 21 days at temperature of 4 degrees C and 22 degrees C; low-salted (16% content of salt in brine) herring were stored for 42 days at temperature of 4 degrees C and 22 degrees C. Microbiological contamination level was assessed by standard methods for fish products, and biogenic amines--histamine and tyramine content by spectrofluorometric methods. There was no level change of both amines in high-salted herrings. Significant increase of tyramine content was observed in low-salted samples, depending on the time of storage. The highest level of tyramine up to 318 mg/kg--was observed after 6 weeks of storage. Histamine content increased in low-salted sampled up to 35 mg/kg during the period of storage. Aerobic microflora in the amount up to 10(6)/g was detected during storage of low-salted samples. Such level changes were not observed in high-salted herring samples.

  5. Study of Salt Mechanism by Cyclic Changing Water Level in the Storage Condition%蓄水条件下水体-土壤循环压盐机理试验研究

    Institute of Scientific and Technical Information of China (English)

    冯琛; 解建仓; 孙博; 朱记伟; 汪妮; 张建龙

    2011-01-01

    The "change drainage to impoundment" is a significant innovation in saline land treatment method,to reveal mechanism of cyclic pressure salt, salt movement experiments were carried out in the storage condition. Through the cycle changes of water level 70 cm→40 cm→20 cm, water salt and soil salt movement law were studied. The results showed: the cycle changes of water level is an important role to water and soil salt movement in the storage condition, through cycle changes of water level 70 cm→40 cm→20 cm, 0-65 cm soil layer salt content is decreased gradually, 65- 100 cm soil layer salt content is increased gradually.Through the water level is being changed, salt content of surface soil is reduced gradually, salt content of bottom soil is increased gradually, spatial distribution of soil salt is changed in the vertical direction, soil salt is pressured gradually from up to down. Therefore, the mechanism is establishment, governance model is feasible, the effect of saline land improvement can be achieved.%"改排为蓄"是盐碱地治理方法的重大创新,为揭示蓄水条件下蓄水沟水体与相邻土壤之间的动态循环压盐机理,进行水体与土壤之间盐分运移试验.通过对蓄水水位70 cm→40 cm→20 cm的循环变化,研究水体和不同土层盐分运移规律.试验结果表明:蓄水水位由高到低循环变化对水体与土壤之间盐分运移有着至关重要的作用,当蓄水位以70 cm→40 m→20 cm的循环变化时,0-65 cm土层含盐量逐渐减少,65-100 cm土层含盐量逐渐增加.通过蓄水水位升降的循环变化,可以使表层土壤的盐分逐渐减少,底层土壤的盐分逐渐增大,改变土壤盐分在垂直方向的空间分布,逐步向下循环加速压盐.因此,循环压盐机理是成立的,"改排为蓄"治理模式是可行的,可以达到盐碱地改良的效果.

  6. Evaluating climate change effects on water and salt resources in Salt Lake, Turkey using multitemporal SPOT imagery.

    Science.gov (United States)

    Ekercin, Semih; Ormeci, Cankut

    2010-04-01

    The main goal of this study is to investigate the dimension of climate change effects in Salt Lake and its vicinity in Turkey using satellite remote sensing data. The first stage of the study includes evaluation of the multitemporal climatic data on the Salt Lake Basin Area, Turkey for a period of 35 years (1970-2005). The changes in mean temperature and precipitation are evaluated for the study area by comparing two periods, 1970-1992 and 1993-2005. In the second stage, the effects of climate changes in the Salt Lake are investigated by evaluating water and salt reserve changes through seasonal and multitemporal SPOT imagery collected in 1987 and 2005. The climatic data and remotely sensed and treated satellite images show that water and salt reserve in Salt Lake has decreased between 1987 and 2005 due to drought and uncontrolled water usage. It is suggested that the use of water supplies, especially underground waters, around the Salt Lake should be controlled and the lake should regularly be monitored by current remote sensing data for an effective management of water and salt resources in the region.

  7. Mobilization of arsenic, lead, and mercury under conditions of sea water intrusion and road deicing salt application

    Science.gov (United States)

    Sun, Hongbing; Alexander, John; Gove, Brita; Koch, Manfred

    2015-09-01

    Water geochemistry data from complexly designed salt-solution injection experiments in the laboratory, coastal aquifers of Bangladesh and Italy, taken from the literature, and two salted watersheds of New Jersey, US were collected and analyzed to study the geochemical mechanisms that mobilize As, Pb, and Hg under varied salting conditions. Overall, increased NaCl-concentrations in aquifers and soil are found to increase the release of Pb and Hg into the water. Reducing environments and possible soil dispersion by hydrated Na+ are found to lead to an increase of As-concentration in water. However, the application of a pure NaCl salt solution in the column injection experiment was found to release less As, Pb, and Hg initially from the soil and delay their concentration increase, when compared to the application of CaCl2 and NaCl mixed salts (at 6:4 weight ratio). The concentration correlation dendrogram statistical analyses of the experimental and field data suggest that the release of As, Hg, and Pb into groundwater and the soil solution depends not only on the salt level and content, but also on the redox condition, dissolved organic matter contents, competitiveness of other ions for exchange sites, and source minerals. With the ongoing over-exploration of coastal aquifers from increased pumping, continued sea-level rise, and increased winter deicing salt applications in salted watersheds of many inland regions, the results of this study will help understand the complex relation between the concentrations of As, Pb, and Hg and increased salt level in a coastal aquifer and in soils of a salted watershed.

  8. Rehabilitation of farmhouses and barns: limits of salt content

    Science.gov (United States)

    De Clercq, Hilde; Godts, Sebastiaan

    2016-09-01

    The rehabilitation of historic buildings is a practice that aims to turn a historic property into a state of contemporary comfort for private or commercial use, while preserving its historic, architectural and cultural value, respecting items of authenticity, compatibility and sustainability. What once was a modest use of locally fired brick and mortar has become the subject of ambitious rehabilitation campaigns conforming to the rules of comfort and hygiene of the twenty-first century. A pre-investigation concerning the diagnosis of damage phenomena and the risk assessment of interventions is a crucial aspect for the success of a restoration campaign. The question of "How to optimally preserve a monument within its current conditions" is replaced by "How can a monument optimally perform in the conditions suited to the assigned rehabilitation project". Today historic farms and their surroundings, after being abandoned for several decades, are the subject of different types of private or commercial rehabilitation projects. An example of such a project is the farm "Hof De Pleyne" in Loppem (West-Flanders, Belgium). The project intended to integrate a restaurant kitchen into the former animal barn. The limits of salt content with respect to the desired rehabilitation facilities while respecting safety regulations are presented.

  9. Aluminum bioavailability from drinking water is very low and is not appreciably influenced by stomach contents or water hardness.

    Science.gov (United States)

    Yokel, R A; Rhineheimer, S S; Brauer, R D; Sharma, P; Elmore, D; McNamara, P J

    2001-03-21

    The objectives were to estimate aluminum (Al) oral bioavailability under conditions that model its consumption in drinking water, and to test the hypotheses that stomach contents and co-administration of the major components of hard water affect Al absorption. Rats received intragastric 26Al in the absence and presence of food in the stomach and with or without concomitant calcium (Ca) and magnesium (Mg) at concentrations found in hard drinking water. The use of 26Al enables the study of Al pharmacokinetics at physiological Al concentrations without interference from 27Al in the environment or the subject. 27Al was intravenously administered throughout the study. Repeated blood withdrawal enabled determination of oral 26Al bioavailability from the area under its serum concentrationxtime curve compared to serum 27Al concentration in relation to its infusion rate. Oral Al bioavailability averaged 0.28%. The presence of food in the stomach and Ca and Mg in the water that contained the orally dosed 26Al appeared to delay but not significantly alter the extent of 26Al absorption. The present and published results suggest oral bioavailability of Al from drinking water is very low, about 0.3%. The present results suggest it is independent of stomach contents and water hardness.

  10. Salt minerals and waters from soils in Konya and Kenya

    NARCIS (Netherlands)

    Vergouwen, L.

    1981-01-01

    This study deals with the relation between the mineralogical composition of salt assemblages and the composition of groundwaters from which these salts precipitated. A comparison was made between salts and waters sampled in the Konya Basin in Turkey and waters sampled in three different regions in K

  11. Effects of salt stress on the growth, physiological responses, and glycoside contents of Stevia rebaudiana Bertoni.

    Science.gov (United States)

    Zeng, Jianwei; Chen, Aimeng; Li, Dandan; Yi, Bin; Wu, Wei

    2013-06-19

    This study examined the effects of three different NaCl concentrations (60, 90, and 120 mM) on the growth, physiological responses, and steviol glycoside composition of Stevia rebaudiana Bertoni for 4 weeks. The results showed that the total dry weight decreased by 40% at 120 mM NaCl but remained the same at 60 and 90 mM NaCl. As salt concentration increased, chlorophyll contents decreased markedly by 10-70%, whereas the increments of the antioxidant enzyme activities were 1.0-1.6, 1.2-1.3, and 2.0-4.0 times, respectively, for superoxide dismutase, peroxidase, and catalase. The proline contents in salt-treated plants were 17-42 times higher than that in control. Moreover, leaf possessed significantly higher K⁺ content and K⁺/Na⁺ ratio than stem and root for all salt treatments. In addition, 90-120 mM NaCl treatment notably decreased the content of rebaudioside A (RA) and stevioside (ST) by 16.2-38.2%, whereas the increment of the ratio of RA/ST of salt-treated plants was 1.1-1.4 times. These results indicate that S. rebaudiana is moderately tolerant to salt stress. Hypohaline soil can be utilized in the plantation of S. rebaudiana and may be profitable for optimizing the steviol glycoside composition.

  12. Effects of carbon dioxide, water supply, and seasonality on terpene content and emission by Rosmarinus officinalis

    Energy Technology Data Exchange (ETDEWEB)

    Penuelas, J.; Llusia, J. [Universitat Autonoma, Barcelona (Spain)

    1997-04-01

    Rosmarinus officinalis L. plants were grown under carbon dioxide concentrations of 350 and 700 {mu}mol (atmospheric CO{sub 2} and elevated CO{sub 2}) and under two levels of irrigation (high water and low water) from October 1, 1994 to May 31, 1996. Elevated CO{sub 2} led on increasingly larger monthly growth rates than the atmospheric CO{sub 2} treatments. The increase was 9.5% in spring 1995, 23% in summer 1995, and 53% in spring 1996 in the high-water treatments, whereas in low-water treatments the growth response to elevated CO{sub 2} was constrained until the second year spring, when there was a 47% increase. The terpene concentrations was slightly larger in the elevated CO{sub 2} treatments than in atmospheric CO{sub 2} treatments and reached a maximum 37% difference in spring 1996. There was no significant effect of water treatment, likely as a result of a mild low water treatment for a Mediterranean plant. Terpene concentrations increased throughout the period of study, indicating possible age effects. The most abundant terpenes were {alpha}-pinene, cineole, camphor, borneol, and verbenone, which represented about 75% of the total. No significant differences were found in the terpene composition of the plants in the different treatments or seasons. The emission of volatile terpenes was much larger in spring (about 75 {mu}g/dry wt/hr) than in autumn (about 10 {mu}g/dry wt/hr), partly because of higher temperature and partly because of seasonal effect, but no significant differences was found because of CO{sub 2} or water treatment. The main terpene emitted was {alpha}-pinene, which represented about 50% of the total. There was no clear correlation between content and emission, either quantitatively or qualitatively. More volatile terpenes were proportionally more important in the total emission than in total content and in autumn than in spring.

  13. Does overhead irrigation with salt affect growth, yield, and phenolic content of lentil plants?

    Directory of Open Access Journals (Sweden)

    Giannakoula Anastasia

    2012-01-01

    Full Text Available Overhead irrigation of lentil plants with salt (100 mM NaCl did not have any significant impact on plant growth, while chlorophyll content and chlorophyll fluorescence parameter Fv/Fm were affected. Under such poor irrigation water quality, the malondialdehyde content in leaves was increased due to the lipid peroxidation of membranes. In seeds, the total phenolic content (TPC was correlated to their total antioxidant capacity (TAC. High performance liquid chromatography-mass spectrometry (HPLC-MS detection showed that flavonoids (catechin, epicatechin, rutin, p-coumaric acid, quercetin, kaempferol, gallic acid and resveratrol appear to be the compounds with the greatest influence on the TAC values. Catechin is the most abundant phenolic compound in lentil seeds. Overhead irrigation with salt reduced the concentration of almost all phenolic compounds analyzed from lentil seed extracts.

  14. The Atmospheric Water Vapor Content in Fennoscandia Measured by GPS 1996- 2006

    Science.gov (United States)

    Elgered, G.; Nilsson, T.; Ning, T.; Johansson, J.

    2008-12-01

    We have used 10 years of ground-based GPS data to estimate time series of the water vapor content above each one of 33 GPS receiver sites in Finland and Sweden. Although a 10 year period is much too short to search for climate change we use the data set to assess the stability and consistency of the linear trend of the water vapor content that can be estimated from the data. The linear trends in the integrated water vapor content range from -0.2 to +1.0 kg m-2 decade-1. As one may expect we find different systematic patterns for summer and winter data. The formal uncertainty of these trends, taking the temporal correlation of the variability about the estimated model into account, are of the order of 0.4 kg m-2 decade-1. Mostly, this uncertainty is due to the natural short-term variability in the water vapor content, while the formal uncertainties in the GPS measurements have only a small impact on the trend errors. The overall goal for the possible use of GPS data in climate research is to determine to which extent these independent data can be used to discriminate between different climate models --- both in terms of absolute values as well as long term trends --- thereby improving the quality of the models and increasing the probability to produce realistic scenarios of the future climate. It seems reasonable to assume that such applications will require uncertainties of less than 0.1 kg m-2 decade-1. In addition to GPS also additional global navigational satellite systems (GNSS), such as the European Galileo and the finalization of the Russian GLONASS, can be used in the future. This will significantly improve the spatial sampling of the atmosphere, and also reduce the relative influence of orbit errors for individual satellites. On the other hand such changes can introduce new systematic effects in the estimated water vapor time series and care must be taken in order to understand and correct for such effects.

  15. Salt, sodium chloride or sodium? Content and relationship with chemical, instrumental and sensory attributes in cooked meat products.

    Science.gov (United States)

    Kameník, Josef; Saláková, Alena; Vyskočilová, Věra; Pechová, Alena; Haruštiaková, Danka

    2017-09-01

    The aim of this study was to determine the salt content in selected cooked meat products by the methods of determining the sodium content and the content of chlorides. The resulting data was compared with other chemical, instrumental and sensory parameters of the analysed samples. A total of 133 samples of 5 meat products were tested. The sodium content ranged from 558.0 to 1308.0mgNa/100g. Salt level determined by the two methods strongly correlated and did not differ in any meat product. Intensity of salty taste of the product was independent on its salt content. The salt (sodium) content may be reduced without a negative impact on sensory or instrumental properties of meat products. Copyright © 2017 Elsevier Ltd. All rights reserved.

  16. EXTRACTION AND SEPARATION OF RADISH RED PIGMENT FROM A WASTE WATER OF SALTING RADISH BY D61 RESIN

    Institute of Scientific and Technical Information of China (English)

    ZhouXiaohua; KangJajie; 等

    1996-01-01

    Extraction and separation of Radish red pigment from a waste water of salting Radish was studied on D61 resin.The exchange capacity of adsorption the pigment was equal to 60.91mg·g-1 wet resin,and the equilibium time only 40mins.All Radish red pigment adsorbed on D61 resin was eluted using a eluent in which concentraction of HCl or alcohol was 0.1mol·L-1 or 80% at 50℃ when the flow rate was at 2BV·hm-1.Stability of D61 resin was very well,and while the resin was recycled fifteen times, the exchange capacity was only decreased 11.9%,and the exchange capacity didn′t changed.Because of negative ion of mustard oil,it could′t be adsorbed on the resin.Finally, a paste product with yield of 1.96mg·100ml-1 waste water was obtained after alcohol evaporation and vacuum drying.

  17. Neuroendocrine regulation of salt and water metabolism

    Directory of Open Access Journals (Sweden)

    S.M. McCann

    1997-04-01

    Full Text Available Neurons which release atrial natriuretic peptide (ANPergic neurons have their cell bodies in the paraventricular nucleus and in a region extending rostrally and ventrally to the anteroventral third ventricular (AV3V region with axons which project to the median eminence and neural lobe of the pituitary gland. These neurons act to inhibit water and salt intake by blocking the action of angiotensin II. They also act, after their release into hypophyseal portal vessels, to inhibit stress-induced ACTH release, to augment prolactin release, and to inhibit the release of LHRH and growth hormone-releasing hormone. Stimulation of neurons in the AV3V region causes natriuresis and an increase in circulating ANP, whereas lesions in the AV3V region and caudally in the median eminence or neural lobe decrease resting ANP release and the response to blood volume expansion. The ANP neurons play a crucial role in blood volume expansion-induced release of ANP and natriuresis since this response can be blocked by intraventricular (3V injection of antisera directed against the peptide. Blood volume expansion activates baroreceptor input via the carotid, aortic and renal baroreceptors, which provides stimulation of noradrenergic neurons in the locus coeruleus and possibly also serotonergic neurons in the raphe nuclei. These project to the hypothalamus to activate cholinergic neurons which then stimulate the ANPergic neurons. The ANP neurons stimulate the oxytocinergic neurons in the paraventricular and supraoptic nuclei to release oxytocin from the neural lobe which circulates to the atria to stimulate the release of ANP. ANP causes a rapid reduction in effective circulating blood volume by releasing cyclic GMP which dilates peripheral vessels and also acts within the heart to slow its rate and atrial force of contraction. The released ANP circulates to the kidney where it acts through cyclic GMP to produce natriuresis and a return to normal blood volume

  18. Salt (sodium chloride) content of retail samples of Nigerian white bread: implications for the daily salt intake of normotensive and hypertensive adults.

    Science.gov (United States)

    Nwanguma, B C; Okorie, C H

    2013-10-01

    Bread has been identified as a major contributor to the excessive salt (sodium chloride) intake of consumers in many countries, some of which have very high incidences of hypertension and related cardiovascular complications, such as stroke. This has prompted a global rise in interest in the salt content of breads produced and consumed in many other countries. The sodium contents of retail samples of 100 brands of Nigerian white bread were determined by photometry with a view to estimating the relative contribution of bread to the recommended daily sodium intake of both normotensive and hypertensive adults in the country. The salt content of the bread samples varied extensively, ranging from 0.51 g per 100 g (0.51%) to 1.8 g per 100 g (1.8%). The average salt content was 1.36 g per 100 g. Based on an estimated consumption of six slices of bread (about 180 g) per meal of bread, this equates to a daily intake of between 0.99 g and 3.33 g of salt from bread alone. This represents between 19.8% and 66.6% of the recommended daily allowance of 5 g for normotensive adults, and between 24.75% and 83.25% of the recommended daily allowance of 4 g for hypertensive adults. The consumption of some brands of bread by normotensive and hypertensive adults puts them at great risk of exceeding their recommended daily allowance for salt. Thus, there is an urgent need to regulate the amount of salt added to bread. In the interim, compelling bakers to declare the salt content of their products on the packaging could help consumers, especially hypertensive adults, avoid brands with a high salt content. © 2013 The Authors Journal of Human Nutrition and Dietetics © 2013 The British Dietetic Association Ltd.

  19. Stability of salt in the Permian salt basin of Kansas, Oklahoma, Texas and New Mexico, with a section on dissolved salts in surface water

    Science.gov (United States)

    Bachman, George Odell; Johnson, Ross Byron

    1973-01-01

    bedded salt from subsurface dissolution depends chiefly on the isolation of the salt from moving ground water that is not completely saturated with salt. Karst topography is a major criterion for recognizing areas where subsurface dissolution has been active in the past; therefore, the age of the karst development is needed to provide the most accurate estimate of the dissolution rate. The Ogallala Formation-of Pliocene age is probably the most widespread deposit in the Permian salt basin that can be used as a point of reference for dating the development of recent topography. It is estimated that salt has been dissolved laterally in the vicinity of Carlsbad, New Mexico, at an average rate of about 6-8 miles per million years. Estimates of future rates of salt dissolution and the resulting lateral retreat of the underground dissolution front can be projected with reasonable confidence for southeastern New Mexico on the assumption that the climatic changes there in the past 4 million years are representative of climatic changes that may be expected in the near future of geologic time. Large amounts of salt are carried by present-day rivers in the Permian salt basin; some of the salt is derived from subsurface salt beds, but dissolution is relatively slow. Ground-water movement through the Permian salt basin is also relatively slow.

  20. Water content distribution in the surface layer of Maoping slope

    Institute of Scientific and Technical Information of China (English)

    LIU Yuewu; CHEN Huixin; LIU Qingquan; GONG Xin; ZHANG Dawei; LI Lianxiang

    2005-01-01

    The water content distribution in the surface layer of Maoping slope has been studied by testing the water content at 31 control sites. The water content profiles at these sites have also been determined. The water content distributions at different segments have been obtained by using the Kriging method of geostatistics. By comparing the water content distributions with the landform of the slope, it was shown that the water content is closely dependent on the landform of the slope. The water content distribution in the surface layer provided a fundamental basis for landslide predication and treatment.

  1. Iodine content in bread and salt in Denmark after iodization and the influence on iodine intake

    DEFF Research Database (Denmark)

    Rasmussen, Lone Banke; Ovesen, Lars; Christensen, Tue;

    2007-01-01

    Objective To measure the iodine content in bread and household salt in Denmark after mandatory iodine fortification was introduced and to estimate the increase in iodine intake due to the fortification. Design The iodine content in rye breads, wheat breads and salt samples was assessed....... The increase in iodine intake from fortification of bread and the increase in total iodine intake after fortification were estimated. Subjects Iodine intake before and after fortification was estimated based on dietary intake data from 4,124 randomly selected Danish subjects. Main results Approximately 98......% of the rye breads and 90% of the wheat breads were iodized. The median iodine intake from bread increased by 25 ( 13-43) mu g/day and the total median iodine intake increased by 63 (36-104) mu g/day. Conclusions The fortification of bread and salt has resulted in a desirable increase in iodine intake...

  2. Brines formed by multi-salt deliquescence

    Energy Technology Data Exchange (ETDEWEB)

    Carroll, S; Rard, J; Alai, M; Staggs, K

    2005-11-04

    The FY05 Waste Package Environment testing program at Lawrence Livermore National Laboratory focused on determining the temperature, relative humidity, and solution compositions of brines formed due to the deliquescence of NaCl-KNO{sub 3}-NaNO{sub 3} and NaCl-KNO{sub 3}-NaNO{sub 3}-Ca(NO{sub 3}){sub 2} salt mixtures. Understanding the physical and chemical behavior of these brines is important because they define conditions under which brines may react with waste canister surfaces. Boiling point experiments show that NaCl-KNO{sub 3}-NaNO{sub 3} and NaCl-KNO{sub 3}-NaNO{sub 3}-Ca(NO{sub 3}){sub 2} salt mixtures form brines that transform to hydrous melts that do not truly 'dry out' until temperatures exceed 300 and 400 C, respectively. Thus a conducting solution is present for these salt assemblages over the thermal history of the repository. The corresponding brines form at lower relative humidity at higher temperatures. The NaCl-KNO{sub 3}-NaNO{sub 3} salt mixture has a mutual deliquescence relative humidity (MDRH) of 25.9% at 120 C and 10.8% at 180 C. Similarly, the KNO{sub 3}-NaNO{sub 3} salt mixture has MDRH of 26.4% at 120 C and 20.0% at 150 C. The KNO{sub 3}-NaNO{sub 3} salt mixture salts also absorb some water (but do not appear to deliquesce) at 180 C and thus may also contribute to the transfer of electrons at interface between dust and the waste package surface. There is no experimental evidence to suggest that these brines will degas and form less deliquescent salt assemblages. Ammonium present in atmospheric and tunnel dust (as the chloride, nitrate, or sulfate) will readily decompose in the initial heating phase of the repository, and will affect subsequent behavior of the remaining salt mixture only through the removal of a stoichiometric equivalent of one or more anions. Although K-Na-NO{sub 3}-Cl brines form at high temperature and low relative humidity, these brines are dominated by nitrate, which is known to inhibit corrosion at lower

  3. Salt—Water Dynamics in Soils:II.Effect of Precipitation on SaltWater Dynamics

    Institute of Scientific and Technical Information of China (English)

    YOUWEN-RUI; MENGFAN-HUA

    1992-01-01

    Through a simulation test carried out with soil columns (61.8cm in diameter),the effect of precipitation on salt-water dynamics in soils was studied by in-situ monitoring of salt-water dynamics using soil salinity sensors and tensioneters.The results show that in the profile of whole silty loam soil,the surface runoff volume due to precipitation and the salt-leaching role of infiltrated precipitation increased with the depth of ground water;and in the profile with an intercalated bed of clay or with a thick upper layer of clay,the amount of surface runoff was greater but the salt-leaching role of precipitation was smaller than those in the profile of whole silty loam soil.In case of soil water being supplemented by precipitation,the evaporation of groundwater in the soil columns reduced,resulting in a great decline of salt accumulation from soil profile to surface soil.The effect of precipitation on the water regime of soil profile was performed via both water infiltration and water pressure transfer.The direct infiltration depth of precipitation was less than 1m in general,but water pressure transfer could go up to groundwater surface directly.

  4. Iodine nutrition: iodine content of iodized salt in the United States.

    Science.gov (United States)

    Dasgupta, Purnendu K; Liu, Yining; Dyke, Jason V

    2008-02-15

    Adequacy of iodine nutrition in the United States has lately been of concern. A major source of dietary iodine for the U.S. population is iodized salt. The U.S. Food and Drug Administration (USFDA) recommends 60-100 mg Kl/kg salt, equivalent to 46-76 mg l/kg salt. All U.S. iodized salt contains 45 mg l/kg according to labels. We collected samples of table salt from freshly opened containers from U.S. volunteers. A sample was sent to us when the can was first purchased. Subsets of volunteers sent further samples when the salt container became half-empty through normal use and a further final sample when the container was nearly finished. We also looked at iodine distribution homogeneity within individual containers, loss of iodine from salt upon exposure to humidity and sunlight, and upon short-term heating (dry and in solution) as may be encountered in cooking. Measurements were made in 0.01% w/v salt solutions by induction coupled plasma-mass spectrometry with 72Ge as an internal standard. The median and mean (+/-sd) I content in freshly opened top-of-the-can salt samples was 44.1 and 47.5 +/- 18.5 mg/kg (n=88, range 12.7-129 mg l/kg) and geometric mean and standard deviation of 44.70 and 1.41. Forty-seven of 88 samples fell below the USFDA recommended I content while 6 exceeded it. The homogeneity in a single can of salt varied greatly: in 5 samples taken from the same container from different depths, the iodine content varied by as little as 1.2x (8.3% coefficient of variance (CV)) to as much as 3.3x (49.3% CV) from one container/brand to another. Iodine is significantly lost upon high humidity storage but light or dry heat has little effect. There is much recent literature on iodine sufficiency and uptake inhibitors; there is also much misinformation and disinformation. We review the relevant literature and discuss our results with reference to the United States.

  5. Estimation of soil water repellency of different particle size fractions in relation with carbon content by different methods.

    Science.gov (United States)

    Rodríguez-Alleres, María; de Blas, Esther; Benito, Elena

    2007-05-25

    The water repellency of soils with different texture under different types of plant cover was determined by applying the WDPT and MED methods to both whole samples and the following size fractions: 2-1, 1-0.5, 0.5-0.25, 0.25-0.05 and water repellency in the finest fraction (<0.05 mm) as a result of its higher organic carbon content. On the other hand, all fractions in the forest soils, which were extremely water repellent, contributed to the overall repellency; in any case, the MED test revealed that the finest fraction was strongly repellent in the forest soils as well.

  6. Matrix-elimination with steam distillation for determination of short-chain fatty acids in hypersaline waters from pre-salt layer by ion-exclusion chromatography.

    Science.gov (United States)

    Ferreira, Fernanda N; Carneiro, Manuel C; Vaitsman, Delmo S; Pontes, Fernanda V M; Monteiro, Maria Inês C; Silva, Lílian Irene D da; Neto, Arnaldo Alcover

    2012-02-03

    A method for determination of formic, acetic, propionic and butyric acids in hypersaline waters by ion-exclusion chromatography (IEC), using steam distillation to eliminate matrix-interference, was developed. The steam distillation variables such as type of solution to collect the distillate, distillation time and volume of the 50% v/v H₂SO₄ solution were optimized. The effect of the addition of NaCl different concentrations to the calibration standards on the carboxylic acid recovery was also investigated. Detection limits of 0.2, 0.5, 0.3 and 1.5 mg L⁻¹ were obtained for formic, acetic, propionic and butyric acids, respectively. Produced waters from petroleum reservoirs in the Brazilian pre-salt layer containing about 19% m/v of NaCl were analyzed. Good recoveries (99-108%) were obtained for all acids in spiked produced water samples. Copyright © 2011 Elsevier B.V. All rights reserved.

  7. Influence of arbuscular mycorrhizae on photosynthesis and water status of maize plants under salt stress.

    Science.gov (United States)

    Sheng, Min; Tang, Ming; Chen, Hui; Yang, Baowei; Zhang, Fengfeng; Huang, Yanhui

    2008-09-01

    The influence of arbuscular mycorrhizal (AM) fungus Glomus mosseae on characteristics of the growth, water status, chlorophyll concentration, gas exchange, and chlorophyll fluorescence of maize plants under salt stress was studied in the greenhouse. Maize plants were grown in sand and soil mixture with five NaCl levels (0, 0.5, 1.0, 1.5, and 2.0 g/kg dry substrate) for 55 days, following 15 days of non-saline pretreatment. Under salt stress, mycorrhizal maize plants had higher dry weight of shoot and root, higher relative chlorophyll content, better water status (decreased water saturation deficit, increased water use efficiency, and relative water content), higher gas exchange capacity (increased photosynthetic rate, stomatal conductance and transpiration rate, and decreased intercellular CO(2) concentration), higher non-photochemistry efficiency [increased non-photochemical quenching values (NPQ)], and higher photochemistry efficiency [increased the maximum quantum yield in the dark-adapted state (Fv/Fm), the maximum quantum yield in the light-adapted sate (Fv'/Fm'), the actual quantum yield in the light-adapted steady state (phiPSII) and the photochemical quenching values (qP)], compared with non-mycorrhizal maize plants. In addition, AM symbiosis could trigger the regulation of the energy biturcation between photochemical and non-photochemical events reflected in the deexcitation rate constants (kN, kN', kP, and kP'). All the results show that G. mosseae alleviates the deleterious effect of salt stress on plant growth, through improving plant water status, chlorophyll concentration, and photosynthetic capacity, while the influence of AM symbiosis on photosynthetic capacity of maize plants can be indirectly affected by soil salinity and mycorrhizae-mediated enhancement of water status, but not by the mycorrhizae-mediated enhancement of chlorophyll concentration and plant biomass.

  8. Water Content of Lunar Alkali Fedlspar

    Science.gov (United States)

    Mills, R. D.; Simon, J. I.; Wang, J.; Alexander, C. M. O'D.; Hauri, E. H.

    2016-01-01

    Detection of indigenous hydrogen in a diversity of lunar materials, including volcanic glass, melt inclusions, apatite, and plagioclase suggests water may have played a role in the chemical differentiation of the Moon. Spectroscopic data from the Moon indicate a positive correlation between water and Th. Modeling of lunar magma ocean crystallization predicts a similar chemical differentiation with the highest levels of water in the K- and Th-rich melt residuum of the magma ocean (i.e. urKREEP). Until now, the only sample-based estimates of water content of KREEP-rich magmas come from measurements of OH, F, and Cl in lunar apatites, which suggest a water concentration of water content of the magma ocean would have water contents of 320 ppm for the bulk Moon and 1.4 wt % for urKREEP from plagioclase in ferroan anorthosites. Results and interpretation: NanoSIMS data from granitic clasts from Apollo sample 15405,78 show that alkali feldspar, a common mineral in K-enriched rocks, can have approx. 20 ppm of water, which implies magmatic water contents of approx. 1 wt % in the high-silica magmas. This estimate is 2 to 3 orders of magnitude higher than that estimated from apatite in similar rocks. However, the Cl and F contents of apatite in chemically similar rocks suggest that these melts also had high Cl/F ratios, which leads to spuriously low water estimates from the apatite. We can only estimate the minimum water content of urKREEP (+ bulk Moon) from our alkali feldspar data because of the unknown amount of degassing that led to the formation of the granites. Assuming a reasonable 10 to 100 times enrichment of water from urKREEP into the granites produces an estimate of 100-1000 ppm of water for the urKREEP reservoir. Using the modeling of and the 100-1000 ppm of water in urKREEP suggests a minimum bulk silicate Moon water content between 2 and 20 ppm. However, hydrogen loss was likely very significant in the evolution of the lunar mantle. Conclusions: Lunar granites

  9. Assessment of Soil Water Content in Field with Antecedent Precipitation Index and Groundwater Depth in the Yangtze River Estuary

    Institute of Scientific and Technical Information of China (English)

    XIE Wen-ping; YANG Jing-song

    2013-01-01

    To better understand soil moisture dynamics in the Yangtze River Estuary (YRE) and predict its variation in a simple way, a field monitoring experiment was carried out along the north branch of the Yangtze River, where seawater intrusion was strong and salt-water variation is one of the limiting factors of local agriculture. In present paper, relation between antecedent precipitation index (API) and soil water content is studied, and effects of groundwater depth on soil water content was analyzed. A relatively accurate prediction result of soil water content was reached using a neural network model. The impact analysis result showed that the variation of the API was consistent with soil water content and it displayed significant correlations with soil water content in both 20 and 50 cm soil layer, and higher correlation was observed in the layer of 20 cm. Groundwater impact analysis suggested that soil moisture was affected by the depth of groundwater, and was affected more greatly by groundwater at depth of 50 cm than that at 20 cm layer. By introducing API, groundwater depth and temperature together, a BP artificial network model was established to predict soil water content and an acceptable agreement was achieved. The model can be used for supplementing monitoring data of soil water content and predicting soil water content in shallow groundwater areas, and can provide favorable support for the research of water and salt transport in estuary area.

  10. Water and Salt Metabolism Disorders Following Transsphenoidal Pituitary Surgery

    Directory of Open Access Journals (Sweden)

    Mehtap Cakir

    2011-06-01

    Full Text Available Transsphenoidal pituitary surgery is frequently complicated with mild to severe water and electrolyte disturbances in the postoperative period. These disorders are: transient diabetes insipidus, early or delayed hyponatremia, diabetes insipidus followed by hyponatremia (biphasic pattern, diabetes insipidus-hyponatremia-diabetes insipidus (triphasic pattern, permanent diabetes insipidus, and cerebral salt-wasting syndrome. Close monitoring of water intake, urine output, thirst, volume status and serum electrolytes is imperative, and a dynamic treatment plan according to the changing status of the patient is mandatory. This review will focus on the types, course and treatment of water and electrolyte disturbances observed after transsphenoidal pituitary surgery. Turk Jem 2011; 15: 28-32

  11. A comparative study of the reduction of silver and gold salts in water by a cathodic microplasma electrode

    Science.gov (United States)

    De Vos, Caroline; Baneton, Joffrey; Witzke, Megan; Dille, Jean; Godet, Stéphane; Gordon, Michael J.; Mohan Sankaran, R.; Reniers, François

    2017-03-01

    A comparative study of the reduction of aqueous silver (Ag) and gold (Au) salts to colloidal Ag and Au nanoparticles, respectively, by a gaseous, cathodic, atmospheric-pressure microplasma electrode is presented. The resulting nanoparticles (NPs) were characterized by ultraviolet–visible (UV–vis) absorption spectroscopy and transmission electron microscopy (TEM), and the aqueous solution composition before and after experiments was determined by ionic conductivity, electrochemical potential, and/or UV–vis absorption measurements. TEM showed that Ag and Au NPs were spherical and non-agglomerated when synthesized in the presence of a stabilizer, polyvinyl alcohol. The charge injected by the plasma was correlated to the maximum intensity in the absorbance spectra which in turn depends on the nanoparticle concentration. Separately, the charge injected was correlated to the metal cation concentration. Ag and Au reduction rates were found to be directly proportional to the charge injected, independent of plasma current and process time. Differences in the mechanism for Ag and Au reduction were also observed, and solution species generated by the plasma and their role in the reduction process (e.g. H2O2, electrons) is discussed.

  12. Water and solute transport in agricultural soils predicted by volumetric clay and silt contents

    Science.gov (United States)

    Karup, Dan; Moldrup, Per; Paradelo, Marcos; Katuwal, Sheela; Norgaard, Trine; Greve, Mogens H.; de Jonge, Lis W.

    2016-09-01

    Solute transport through the soil matrix is non-uniform and greatly affected by soil texture, soil structure, and macropore networks. Attempts have been made in previous studies to use infiltration experiments to identify the degree of preferential flow, but these attempts have often been based on small datasets or data collected from literature with differing initial and boundary conditions. This study examined the relationship between tracer breakthrough characteristics, soil hydraulic properties, and basic soil properties. From six agricultural fields in Denmark, 193 intact surface soil columns 20 cm in height and 20 cm in diameter were collected. The soils exhibited a wide range in texture, with clay and organic carbon (OC) contents ranging from 0.03 to 0.41 and 0.01 to 0.08 kg kg- 1, respectively. All experiments were carried out under the same initial and boundary conditions using tritium as a conservative tracer. The breakthrough characteristics ranged from being near normally distributed to gradually skewed to the right along with an increase in the content of the mineral fines (particles ≤ 50 μm). The results showed that the mineral fines content was strongly correlated to functional soil structure and the derived tracer breakthrough curves (BTCs), whereas the OC content appeared less important for the shape of the BTC. Organic carbon was believed to support the stability of the soil structure rather than the actual formation of macropores causing preferential flow. The arrival times of 5% and up to 50% of the tracer mass were found to be strongly correlated with volumetric fines content. Predicted tracer concentration breakthrough points as a function of time up to 50% of applied tracer mass could be well fitted to an analytical solution to the classical advection-dispersion equation. Both cumulative tracer mass and concentration as a function of time were well predicted from the simple inputs of bulk density, clay and silt contents, and applied tracer

  13. Transformation of tomato with a bacterial codA gene enhances tolerance to salt and water stresses.

    Science.gov (United States)

    Goel, Deepa; Singh, Ajay K; Yadav, Vichita; Babbar, Shashi B; Murata, Norio; Bansal, Kailash C

    2011-07-15

    Genetically engineered tomato (Lycopersicon esculentum) with the ability to synthesize glycinebetaine was generated by introducing the codA gene encoding choline oxidase from Arthrobacter globiformis. Integration of the codA gene in transgenic tomato plants was verified by PCR analysis and DNA blot hybridization. Transgenic expression of gene was verified by RT-PCR analysis and RNA blot hybridization. The codA-transgenic plants showed higher tolerance to salt stress during seed germination, and subsequent growth of young seedlings than wild-type plants. The codA transgene enhanced the salt tolerance of whole plants and leaves. Mature leaves of codA-transgenic plants revealed higher levels of relative water content, chlorophyll content, and proline content than those of wild-type plants under salt and water stresses. Results from the current study suggest that the expression of the codA gene in transgenic tomato plants induces the synthesis of glycinebetaine and improves the tolerance of plants to salt and water stresses.

  14. Modeling of Soil Water and Salt Dynamics and Its Effects on Root Water Uptake in Heihe Arid Wetland, Gansu, China

    Directory of Open Access Journals (Sweden)

    Huijie Li

    2015-05-01

    Full Text Available In the Heihe River basin, China, increased salinity and water shortages present serious threats to the sustainability of arid wetlands. It is critical to understand the interactions between soil water and salts (from saline shallow groundwater and the river and their effects on plant growth under the influence of shallow groundwater and irrigation. In this study, the Hydrus-1D model was used in an arid wetland of the Middle Heihe River to investigate the effects of the dynamics of soil water, soil salinization, and depth to water table (DWT as well as groundwater salinity on Chinese tamarisk root water uptake. The modeled soil water and electrical conductivity of soil solution (ECsw are in good agreement with the observations, as indicated by RMSE values (0.031 and 0.046 cm3·cm−3 for soil water content, 0.037 and 0.035 dS·m−1 for ECsw, during the model calibration and validation periods, respectively. The calibrated model was used in scenario analyses considering different DWTs, salinity levels and the introduction of preseason irrigation. The results showed that (I Chinese tamarisk root distribution was greatly affected by soil water and salt distribution in the soil profile, with about 73.8% of the roots being distributed in the 20–60 cm layer; (II root water uptake accounted for 91.0% of the potential maximal value when water stress was considered, and for 41.6% when both water and salt stress were considered; (III root water uptake was very sensitive to fluctuations of the water table, and was greatly reduced when the DWT was either dropped or raised 60% of the 2012 reference depth; (IV arid wetland vegetation exhibited a high level of groundwater dependence even though shallow groundwater resulted in increased soil salinization and (V preseason irrigation could effectively increase root water uptake by leaching salts from the root zone. We concluded that a suitable water table and groundwater salinity coupled with proper irrigation

  15. A reliable and accurate portable device for rapid quantitative estimation of iodine content in different types of edible salt

    Directory of Open Access Journals (Sweden)

    Kapil Yadav

    2015-01-01

    Full Text Available Background: Continuous monitoring of salt iodization to ensure the success of the Universal Salt Iodization (USI program can be significantly strengthened by the use of a simple, safe, and rapid method of salt iodine estimation. This study assessed the validity of a new portable device, iCheck Iodine developed by the BioAnalyt GmbH to estimate the iodine content in salt. Materials and Methods: Validation of the device was conducted in the laboratory of the South Asia regional office of the International Council for Control of Iodine Deficiency Disorders (ICCIDD. The validity of the device was assessed using device specific indicators, comparison of iCheck Iodine device with the iodometric titration, and comparison between iodine estimation using 1 g and 10 g salt by iCheck Iodine using 116 salt samples procured from various small-, medium-, and large-scale salt processors across India. Results: The intra- and interassay imprecision for 10 parts per million (ppm, 30 ppm, and 50 ppm concentrations of iodized salt were 2.8%, 6.1%, and 3.1%, and 2.4%, 2.2%, and 2.1%, respectively. Interoperator imprecision was 6.2%, 6.3%, and 4.6% for the salt with iodine concentrations of 10 ppm, 30 ppm, and 50 ppm respectively. The correlation coefficient between measurements by the two methods was 0.934 and the correlation coefficient between measurements using 1 g of iodized salt and 10 g of iodized salt by the iCheck Iodine device was 0.983. Conclusions: The iCheck Iodine device is reliable and provides a valid method for the quantitative estimation of the iodine content of iodized salt fortified with potassium iodate in the field setting and in different types of salt.

  16. Projected Impact of Climate Change on the Water and Salt Budgets of the Arctic Ocean by a Global Climate Model

    Science.gov (United States)

    Miller, James R.; Russell, Gary L.

    1996-01-01

    The annual flux of freshwater into the Arctic Ocean by the atmosphere and rivers is balanced by the export of sea ice and oceanic freshwater. Two 150-year simulations of a global climate model are used to examine how this balance might change if atmospheric greenhouse gases (GHGs) increase. Relative to the control, the last 50-year period of the GHG experiment indicates that the total inflow of water from the atmosphere and rivers increases by 10% primarily due to an increase in river discharge, the annual sea-ice export decreases by about half, the oceanic liquid water export increases, salinity decreases, sea-ice cover decreases, and the total mass and sea-surface height of the Arctic Ocean increase. The closed, compact, and multi-phased nature of the hydrologic cycle in the Arctic Ocean makes it an ideal test of water budgets that could be included in model intercomparisons.

  17. Chloride absorption in salt-sensitive Carrizo citrange and salt-tolerant Cleopatra mandarin citrus rootstocks is linked to water use.

    Science.gov (United States)

    Moya, José Luís; Gómez-Cadenas, Aurelio; Primo-Millo, Eduardo; Talon, Manuel

    2003-02-01

    In this work, seedlings of two citrus rootstocks, the salt-tolerant Cleopatra mandarin (Citrus reshni Hort. ex Tan.) and the salt-sensitive Carrizo citrange (Citrus sinensis [L.] Osb. x Poncirus trifoliata [L.] Raf.) were used to study the relationship between chloride and water uptake. The results indicated that net chloride uptake rates in both genotypes were alike and decreased linearly with the time of salinity exposure, although they were more rapidly reduced in the tolerant genotype. In each rootstock, chloride uptake rates paralleled the decreases in transpiration rates. When transpiration was modified, concomitant changes in leaf Cl(-) concentrations were observed. There was a high positive correlation between total chloride content per plant and total water absorbed. In addition, the data indicate that the tolerant genotype "excluded" more chloride, i.e. it absorbed lower amounts of chloride per volume of water. Cleopatra also possessed a less efficient root system for water uptake and a higher shoot-to-root ratio. The results show that, overall, chloride absorption is linked to water use and that further tolerance in Cleopatra is mostly conferred by superior root resistance to Cl(-) uptake. Therefore, it is proposed that chloride absorption and, hence, salt tolerance in citrus depends to a great extent upon water use.

  18. Gene-Engineered Rice Withstands Drought,Salt Water

    Institute of Scientific and Technical Information of China (English)

    李静

    2003-01-01

    Scientists said on Monday they had genetically engineered rice to withstand drought, salt water and cold temperatures by borrowing a gene from the E. coli bacteria. [译文]星期一,科学家们称他们已经利用遗传工程学,借用大肠埃舍利希氏 杆菌的基因培育出了耐干旱、耐咸水、耐严寒的稻米。

  19. Salt appetite is reduced by a single experience of drinking hypertonic saline in the adult rat.

    Directory of Open Access Journals (Sweden)

    Michael P Greenwood

    Full Text Available Salt appetite, the primordial instinct to favorably ingest salty substances, represents a vital evolutionary important drive to successfully maintain body fluid and electrolyte homeostasis. This innate instinct was shown here in Sprague-Dawley rats by increased ingestion of isotonic saline (IS over water in fluid intake tests. However, this appetitive stimulus was fundamentally transformed into a powerfully aversive one by increasing the salt content of drinking fluid from IS to hypertonic saline (2% w/v NaCl, HS in intake tests. Rats ingested HS similar to IS when given no choice in one-bottle tests and previous studies have indicated that this may modify salt appetite. We thus investigated if a single 24 h experience of ingesting IS or HS, dehydration (DH or 4% high salt food (HSD altered salt preference. Here we show that 24 h of ingesting IS and HS solutions, but not DH or HSD, robustly transformed salt appetite in rats when tested 7 days and 35 days later. Using two-bottle tests rats previously exposed to IS preferred neither IS or water, whereas rats exposed to HS showed aversion to IS. Responses to sweet solutions (1% sucrose were not different in two-bottle tests with water, suggesting that salt was the primary aversive taste pathway recruited in this model. Inducing thirst by subcutaneous administration of angiotensin II did not overcome this salt aversion. We hypothesised that this behavior results from altered gene expression in brain structures important in thirst and salt appetite. Thus we also report here lasting changes in mRNAs for markers of neuronal activity, peptide hormones and neuronal plasticity in supraoptic and paraventricular nuclei of the hypothalamus following rehydration after both DH and HS. These results indicate that a single experience of drinking HS is a memorable one, with long-term changes in gene expression accompanying this aversion to salty solutions.

  20. Effect of chloride content of molten nitrate salt on corrosion of A516 carbon steel.

    Energy Technology Data Exchange (ETDEWEB)

    Bradshaw, Robert W.; Clift, W. Miles

    2010-11-01

    The corrosion behavior of A516 carbon steel was evaluated to determine the effect of the dissolved chloride content in molten binary Solar Salt. Corrosion tests were conducted in a molten salt consisting of a 60-40 weight ratio of NaNO{sub 3} and KNO{sub 3} at 400{sup o}C and 450{sup o}C for up to 800 hours. Chloride concentrations of 0, 0.5 and 1.0 wt.% were investigated to determine the effect on corrosion of this impurity, which can be present in comparable amounts in commercial grades of the constituent salts. Corrosion rates were determined by descaled weight losses, corrosion morphology was examined by metallographic sectioning, and the types of corrosion products were determined by x-ray diffraction. Corrosion proceeded by uniform surface scaling and no pitting or intergranular corrosion was observed. Corrosion rates increased significantly as the concentration of dissolved chloride in the molten salt increased. The adherence of surface scales, and thus their protective properties, was degraded by dissolved chloride, fostering more rapid corrosion. Magnetite was the only corrosion product formed on the carbon steel specimens, regardless of chloride content or temperature.

  1. Chosen thermodynamic experiments: depression of the freezing point of water with salt and supercooled water

    OpenAIRE

    Krnc, Katja

    2014-01-01

    The diploma thesis presents two interesting thermodynamic experiments which were executed and described by Joseph Black in 18th Century. These are: depression of the freezing point of water with salt and supercooled water. We meet water in three states of matter in nature: in the state of ice, liquid water, and water steam. Phase crossing from water to ice (and vice versa from ice to water) is done with normal air pressure with the state temperature of 0°C. If we add certain matters to wat...

  2. Influence of Salts on the Partitioning of 5-Hydroxymethylfurfural in Water/MIBK.

    Science.gov (United States)

    Mohammad, Sultan; Held, Christoph; Altuntepe, Emrah; Köse, Tülay; Sadowski, Gabriele

    2016-04-28

    This study investigates the influence of electrolytes on the performance of extracting 5-hydroxymethylfurfural (HMF) from aqueous media using methyl isobutyl ketone (MIBK). For that purpose, liquid-liquid phase equilibria (LLE) of quaternary systems containing HMF, water, MIBK and salts were measured at atmospheric pressure and 298.15 K. The salts under investigation were composed of one of the anions NO(3-), SO4(2-), Cl(-), or CH3COO(-) and of one of the alkali cations Li(+), Na(+), or K(+). On the basis of these LLE data, the partition coefficient of HMF between the aqueous and the MIBK phase KHMF was determined. It could be shown that KHMF significantly depends on the kind and concentration of the added salt. Weak electrolytes (e.g., sulfates, acetates) caused salting-out, whereas nitrates caused salting-in of HMF to the aqueous phase. Unexpectedly, LiCl caused salting-out at low LiCl concentrations and salting-in at LiCl concentrations higher than 3 mol/kgH2O. The model electrolyte perturbed-chain SAFT (ePC-SAFT) was used to predict the salt influence on the LLE in the quaternary systems water/MIBK/HMF/salt in good agreement with the experimental data. On the basis of ePC-SAFT, it could be concluded that the different salting-out/salting-in behavior of the various salts is mainly caused by their different tendency to form ion pairs in aqueous solutions.

  3. Salt concentrations during water production resulting from CO2 storage

    DEFF Research Database (Denmark)

    Walter, Lena; Class, Holger; Binning, Philip John

    2014-01-01

    present in the saline aquifer. The brine can be displaced over large areas and can reach shallower groundwater resources. High salt concentrations could lead to a degradation of groundwater quality. For water suppliers the most important information is whether and how much salt is produced at a water...... production well. In this approach the salt concentrations at water production wells depending on different parameters are determined for the assumption of a 2D model domain accounting for groundwater flow. Recognized ignorance resulting from grid resolution is qualitatively studied and statistical...... polynomial chaos expansion (aPC) [1]. The aPC is applied in this work to provide probabilities and risk values for salt concentrations at the water production well. Mixing in the aquifer has a key influence on the salt concentration at the well. Dispersion and diffusion are the relevant processes for mixing...

  4. Experimental NIR Study of Water Ice, Hydrated Salts, and mixtures.

    Science.gov (United States)

    Singh, S.; Combe, J. P.; McCord, T. B.

    2016-12-01

    The dwarf planet Ceres is the largest object in the main asteroid belt and is currently being explored by the Dawn spacecraft. Recent discoveries by Dawn such as the presence of water ice (Combe et al., 2015) and the ammoniated phyllosilicates (De Sanctis et al., 2015) have carved new paths for a wide of range of laboratory work to explain the physical processes on Ceres. The albedo of Ceres is rather dark, consistent with the albedo of graphite or asphalt. However, there are bright spots with albedo similar to hydrated salts and water ice due to the presence of widely distributed subsurface water or ice that can modify the surface composition. The presence of hydrated salts and water ice had been predicted by McCord et al., (2005) and Castillo et al., (2010), but there is a lack of physical evidence. Here we investigate the dependence of water absorption bands as a function of temperature and concentration of surrounding global candidates such as serpentine, montmorillonite, and carbon black. Laboratory spectra of minerals with bound water show that the wavelengths of the absorption bands do not shift with the temperatures indicating that the bound water should be detectable when a large amount of ice is present. However, the amount of low reflectance (carbon black) material with water tends to suppress the absorption bands. The dependency of water ice grain size with low reflectance material show that the absorption bands of water ice (grain size >100 µm) will appear even with higher concentrations ( 5%) of low reflectance material. Whereas, the absorption bands of water ice of grain size <50 µm will be suppressed by low concentration of global candidate materials (carbon black). Laboratory spectra analysis suggest that even 1% of low reflectance material can mask the absorption bands of water ice < 50 µm and water-minerals. This implies that the lack of detection of hydrated salts or other minerals on the surface of Ceres can simply be due to the presence of

  5. The salt content of products from popular fast-food chains in Costa Rica.

    Science.gov (United States)

    Heredia-Blonval, Katrina; Blanco-Metzler, Adriana; Montero-Campos, Marielos; Dunford, Elizabeth K

    2014-12-01

    Salt is a major determinant of population blood pressure levels. Salt intake in Costa Rica is above levels required for good health. With an increasing number of Costa Ricans visiting fast food restaurants, it is likely that fast-food is contributing to daily salt intake. Salt content data from seven popular fast food chains in Costa Rica were collected in January 2013. Products were classified into 10 categories. Mean salt content was compared between chains and categories. Statistical analysis was performed using Welch ANOVA and Tukey-Kramer HSD tests. Significant differences were found between companies; Subway products had lowest mean salt content (0.97 g/100 g; p food categories. Salt content in sandwiches ranged from 0.5 to 2.1 g/100 g. The high levels and wide variation in salt content of fast food products in Costa Rica suggest that salt reduction is likely to be technically feasible in many cases. With an increasing number of consumers purchasing fast foods, even small improvements in salt levels could produce important health gains.

  6. Biomarkers of waterborne copper exposure in the guppy Poecilia vivipara acclimated to salt water.

    Science.gov (United States)

    Machado, Anderson Abel de Souza; Hoff, Mariana Leivas Müller; Klein, Roberta Daniele; Cardozo, Janaina Goulart; Giacomin, Marina Mussoi; Pinho, Grasiela Lopes Leães; Bianchini, Adalto

    2013-08-15

    The responses of a large suite of biochemical and genetic parameters were evaluated in tissues (liver, gills, muscle and erythrocytes) of the estuarine guppy Poecilia vivipara exposed to waterborne copper in salt water (salinity 24 ppt). Activities of antioxidant enzymes (superoxide dismutase, catalase, glutathione reductase, and glutathione S-transferase), metallothionein-like protein concentration, reactive oxygen species (ROS) content, antioxidant capacity against peroxyl radicals (ACAP), and lipid peroxidation (LPO) were evaluated in liver, gills, and muscle. Comet assay score and nuclear abnormalities and micronucleated cell frequency were analyzed in peripheral erythrocytes. The responses of these parameters were evaluated in fish exposed (96 h) to environmentally relevant copper concentrations (5, 9 and 20 μg L⁻¹). In control and copper-exposed fish, no mortality was observed over the experimental period. Almost all biochemical and genetic parameters proved to be affected by waterborne copper exposure. However, the response of catalase activity in liver, ROS, ACAP and LPO in muscle, gills and liver, and DNA damages in erythrocytes clearly showed to be dependent on copper concentration in salt water. Therefore, the use of these parameters could be of relevance in the scope of biomonitoring programs in salt water environments contaminated with copper.

  7. Sobre os efeitos vasomotôres exercidos pela agua distilada e pelas soluções anisotonicas de clorêto de sodio Vaso-motricity induced by distilled water and anisotonic salt solutions

    Directory of Open Access Journals (Sweden)

    Antonio Augusto Xavier

    1939-01-01

    Full Text Available The writer reports experiments done with distilled water and hypotonic and hypertonic salt solutions of definite osmotic concentrations. The experiments were performed according to the Laewen-Trendelenburg technic using the vascular system of the frog's hind legs, and according to the Pissemski-Krawkow method using the capillaries of the rabbit's ear. Both preparations react to distilled water by marked vaso-constriction, the same phenomenon taking place in the case of the hypotonic salt solutions. The lower the concentration pf the hypotonic salt solution the stronger the vaso-constriction obtained. With hypertonic salt solutions was observed a strong but rather transient vaso-dilatation followed by secondary vaso-constriction. The later results were found only in the experiments with the frog's hind legs.

  8. CHEMICAL DEMULSIFICATION OF MODEL WATER-IN-OIL EMULSIONS WITH LOW WATER CONTENT BY MEANS OF IONIC LIQUIDS

    Directory of Open Access Journals (Sweden)

    M. Balsamo

    Full Text Available Abstract The demulsification of model water-in-oil (w/o emulsions containing 1% wt. water by [Omim][PF6] and Aliquat® 336 ionic liquids (IL as demulsifiers was investigated in batch mode at different temperatures (30, 45 and 60 °C and demulsifier concentrations (2.5×10‒3, 1.2×10‒2 and 2.9×10‒2 mol L‒1. The model oil is a mixture n-heptane/toluene (70/30% wt. with 1% wt. of Span® 83 as a surfactant. Experimental results showed that the main differences in demulsification dynamics between systems containing IL and blank (i.e., in the absence of demulsifier are detected at 30 °C and for short demulsification times (t≤4 h. In particular, the demulsification efficiency is 8, 21 and 74% for the blank sample, [Omim][PF6] and Aliquat® 336 tested under the more concentrated IL condition, respectively. The superior demulsification performances of Aliquat® 336 with respect to [Omim][PF6] were related to the greater molecular weight and more hydrophobic character of its cation, likely able to induce a faster desorption of the surfactant at the w/o interface and consequently promoting water droplet coalescence. Moreover, the kinetic demulsification data were successfully interpreted by an empirical pseudo-first order model. In general, the obtained outcomes encourage future research efforts in the use of ionic liquids for the removal of low water fractions from w/o emulsions.

  9. Water and solute transport in agricultural soils predicted by volumetric clay and silt contents

    DEFF Research Database (Denmark)

    Karup, Dan; Møldrup, Per; Paradelo Pérez, Marcos;

    2016-01-01

    . All experiments were carried out under the same initial and boundary conditions using tritium as a conservative tracer. The breakthrough characteristics ranged from being normally distributed to having more preferential characteristics along with an increase in the content of the mineral fines...... (particles ≤ 50 μm). The results showed that the mineral fines content was strongly correlated to functional soil structure and the derived tracer breakthrough curve (BTC), whereas the OC content appeared less important for the shape of the BTC. Organic carbon was believed to support the stability...

  10. The resistance of high frequency inductive welded pipe to grooving corrosion in salt water

    Energy Technology Data Exchange (ETDEWEB)

    Duran, C.; Triess, E.; Herbsleb, G.

    1986-09-01

    When exposed to neutral, salt-containing waters, electric resistant welded pipe in carbon and low alloy steels with increased sulfur contents may suffer preferential corrosion attack in the weld area. Because of its appearance, this type of corrosion is called grooving corrosion. The susceptibility to grooving corrosion may be determined and quantitatively described by means of an accelerated potentiostatic exposure test. The importance of type, concentration, and temperature of the electrolytic solution; potential; test duration; and the sulfur content of the steel in the accelerated corrosion test and the susceptibility of steels to grooving corrosion are described. Line pipe in high frequency inductive (HFI) welded carbon and low alloy steels are resistant to grooving corrosion particularly because of their low sulfur content.

  11. Mineral content and biochemical variables of Aloe vera L. under salt stress.

    Science.gov (United States)

    Murillo-Amador, Bernardo; Córdoba-Matson, Miguel Víctor; Villegas-Espinoza, Jorge Arnoldo; Hernández-Montiel, Luis Guillermo; Troyo-Diéguez, Enrique; García-Hernández, José Luis

    2014-01-01

    Despite the proven economic importance of Aloe vera, studies of saline stress and its effects on the biochemistry and mineral content in tissues of this plant are scarce. The objective of this study was to grow Aloe under NaCl stress of 0, 30, 60, 90 and 120 mM and compare: (1) proline, total protein, and enzyme phosphoenolpyruvate carboxylase (PEP-case) in chlorenchyma and parenchyma tissues, and (2) ion content (Na, K, Ca, Mg, Cl, Fe, P. N, Zn, B, Mn, and Cu) in roots, stems, leaves and sprouts. Proline and PEP-case increased as salinity increased in both parenchyma and chlorenchyma, while total protein increased in parenchyma and decreased in chlorenchyma, although at similar salt concentrations total protein was always higher in chlorenchyma. As salinity increased Na and Cl ions increased in roots, stems, leaves, while K decreased only significantly in sprouts. Salinity increases typically caused mineral content in tissue to decrease, or not change significantly. In roots, as salinity increased Mg decreased, while all other minerals failed to show a specific trend. In stems, the mineral concentrations that changed were Fe and P which increased with salinity while Cu decreased. In leaves, Mg, Mn, N, and B decreased with salinity, while Cu increased. In sprouts, the minerals that decreased with increasing salinity were Mg, Mn, and Cu. Zinc did not exhibit a trend in any of the tissues. The increase in protein, proline and PEP-case activity, as well as the absorption and accumulation of cations under moderate NaCl stress caused osmotic adjustment which kept the plant healthy. These results suggest that Aloe may be a viable crop for soil irrigated with hard water or affected by salinity at least at concentrations used in the present study.

  12. Mineral Content and Biochemical Variables of Aloe vera L. under Salt Stress

    Science.gov (United States)

    Murillo-Amador, Bernardo; Córdoba-Matson, Miguel Víctor; Villegas-Espinoza, Jorge Arnoldo; Hernández-Montiel, Luis Guillermo; Troyo-Diéguez, Enrique; García-Hernández, José Luis

    2014-01-01

    Despite the proven economic importance of Aloe vera, studies of saline stress and its effects on the biochemistry and mineral content in tissues of this plant are scarce. The objective of this study was to grow Aloe under NaCl stress of 0, 30, 60, 90 and 120 mM and compare: (1) proline, total protein, and enzyme phosphoenolpyruvate carboxylase (PEP-case) in chlorenchyma and parenchyma tissues, and (2) ion content (Na, K, Ca, Mg, Cl, Fe, P. N, Zn, B, Mn, and Cu) in roots, stems, leaves and sprouts. Proline and PEP-case increased as salinity increased in both parenchyma and chlorenchyma, while total protein increased in parenchyma and decreased in chlorenchyma, although at similar salt concentrations total protein was always higher in chlorenchyma. As salinity increased Na and Cl ions increased in roots, stems, leaves, while K decreased only significantly in sprouts. Salinity increases typically caused mineral content in tissue to decrease, or not change significantly. In roots, as salinity increased Mg decreased, while all other minerals failed to show a specific trend. In stems, the mineral concentrations that changed were Fe and P which increased with salinity while Cu decreased. In leaves, Mg, Mn, N, and B decreased with salinity, while Cu increased. In sprouts, the minerals that decreased with increasing salinity were Mg, Mn, and Cu. Zinc did not exhibit a trend in any of the tissues. The increase in protein, proline and PEP-case activity, as well as the absorption and accumulation of cations under moderate NaCl stress caused osmotic adjustment which kept the plant healthy. These results suggest that Aloe may be a viable crop for soil irrigated with hard water or affected by salinity at least at concentrations used in the present study. PMID:24736276

  13. Iodine content in salt sold in sea coastal province, Thailand:quality reflection

    Institute of Scientific and Technical Information of China (English)

    Sora Yasri; Viroj Wiwanitkit

    2014-01-01

    Objective: To call for attention that the problem of iodine deficiency and low salt quality can still be seen in sea coastal province.Methods:province of Thailand were collected. All samples were passed to the laboratory for the analysis of iodine content. The basic screening tool was I-KIT test (Mahidol University, Thailand), which was the standard test used in previous survey.Results:A total of 225 salt samples from each available marine salt shop in the sea coastal iodine content (100 mg/L). It gave the iodine content failure rate equal to 0%. Of overall 225 samples, there was no sample that could pass the acceptable criteria of Conclusions: Intensive research of the iodine content in salt sold and available in a sea coastal province of Thailand shows that the salt sold in salt shop in this sea coastal province is not locally available from marine salt field but from the dirt salt field from remote provinces because of the higher cost of marine salt. As a result, the control of salt quality in any areas is still needed. The use of iodine fortification should be applied to any areas, sea coastal or non sea coastal.

  14. Biomarkers of waterborne copper exposure in the guppy Poecilia vivipara acclimated to salt water

    Energy Technology Data Exchange (ETDEWEB)

    Machado, Anderson Abel de Souza [Universidade Federal do Rio Grande, Programa de Pós-Graduação em Oceanografia Biológica, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); Hoff, Mariana Leivas Müller [Universidade Federal do Rio Grande, Instituto de Ciências Biológicas, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); Klein, Roberta Daniele [Universidade Federal do Rio Grande, Programa de Pós-Graduação em Ciências Fisiológicas – Fisiologia Animal Comparada, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); Cardozo, Janaina Goulart [Universidade Federal do Rio Grande, Instituto de Ciências Biológicas, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); Giacomin, Marina Mussoi [Universidade Federal do Rio Grande, Programa de Pós-Graduação em Ciências Fisiológicas – Fisiologia Animal Comparada, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); Pinho, Grasiela Lopes Leães [Universidade Federal do Rio Grande, Instituto de Oceanografia, Av. Itália km 8, 96201-900 Rio Grande, Rio Grande do Sul (Brazil); and others

    2013-08-15

    Highlights: •Acute effects of waterborne copper were evaluated in the estuarine guppy Poecilia vivipara. •Fishes were acutely exposed to waterborne copper in salt water. •Waterborne copper affects the response of several biochemical and genetic endpoints. •Catalase, reactive oxygen species, antioxidant capacity and lipid peroxidation are responsive to copper exposure. •Copper exposure induces DNA damages in fish erythrocytes. -- Abstract: The responses of a large suite of biochemical and genetic parameters were evaluated in tissues (liver, gills, muscle and erythrocytes) of the estuarine guppy Poecilia vivipara exposed to waterborne copper in salt water (salinity 24 ppt). Activities of antioxidant enzymes (superoxide dismutase, catalase, glutathione reductase, and glutathione S-transferase), metallothionein-like protein concentration, reactive oxygen species (ROS) content, antioxidant capacity against peroxyl radicals (ACAP), and lipid peroxidation (LPO) were evaluated in liver, gills, and muscle. Comet assay score and nuclear abnormalities and micronucleated cell frequency were analyzed in peripheral erythrocytes. The responses of these parameters were evaluated in fish exposed (96 h) to environmentally relevant copper concentrations (5, 9 and 20 μg L{sup −1}). In control and copper-exposed fish, no mortality was observed over the experimental period. Almost all biochemical and genetic parameters proved to be affected by waterborne copper exposure. However, the response of catalase activity in liver, ROS, ACAP and LPO in muscle, gills and liver, and DNA damages in erythrocytes clearly showed to be dependent on copper concentration in salt water. Therefore, the use of these parameters could be of relevance in the scope of biomonitoring programs in salt water environments contaminated with copper.

  15. Water, heat and salt transport through the Strait of Otranto

    Science.gov (United States)

    Yari, Sadegh; Gačić, Miroslav; Kovačević, Vedrana; Cardin, Vanessa

    2010-05-01

    The water, heat and salt transports through the Strait of Otranto are estimated applying direct method to historical current and hydrographical data (from December 94 through November 95). A variational inverse method based on a variational principle and a finite element solver is used to reconstruct the current, temperature and salinity fields across the Strait section from sparse measurements. The mean annual inflow and outflow water transport rates are estimated as 0.901±0.039 Sv and -0.939±0.315 Sv, respectively, and the net transport for the period of study is equal to -0.032±0.208 Sv. Thus, on a yearly time interval, the inflow and the outflow are practically compensated. The heat and salt transports due to advection process are estimated for five monthly periods, namely December 1994, February, May, August and November 1995. Considering these five periods representative of the seasonal cycle during the year, their average values show that there is a net heat advection into the Adriatic Sea on a yearly basis. The estimated value of advected heat and the corresponding error are 2.408±0.490 TW, which is equivalent to a heat gain of 17.37±3.53 W m-2 for the whole basin. This value is compared to the heat loss of -36±152 (std) W m-2 through the air-sea interface calculated by means of bulk formulas over the Adriatic Sea. The two values are expected to be balance each other in order to close the heat budget of the basin. The possible reasons for this difference to occur are discussed. On a yearly basis, the salt transport is estimated as an input of salt equal to 0.05×106 Kg s-1. The average annual fresh water budget is estimated as -0.002 Sv, equivalent to the mass of fresh water of 2.00×106Kg s-1 or to the level of 0.45 m yr-1 for the entire Adriatic Sea. The import of salt that is less than the gain of fresh water is in agreement with the fact that the Adriatic Sea is a dilution basin.

  16. PENENTUAN KADAR IODIDA DAN IODAT DALAM GARAM BERIODIUM DENGAN METODE KROMATOGRAFI CAIR KENERJA TINGGI PASANGAN ION [Determination of Iodate and Iodide Content in Iodized Salt By Ion Pair High Performance Liquid Chromatography Method

    Directory of Open Access Journals (Sweden)

    Wisnu Cahyadi1

    2004-04-01

    Full Text Available Two species of iodine, i.e. iodide and iodate in commercial iodized salt were determined using ion pair HPLC. From 15 samples analysed, the iodide and iodate content ranged from 24,05 ± 2,51 to 70,25 ± 3,78 ppm and from 31,43 ± 8,10 to 87,59 ± 0,44 ppm, respectively. The method used was found satisfactory in terms of precission, accuracy, sensitivity and selectivity, therefore the method seem acceptable for the determination of iodide and iodate content in iodized salt samples.

  17. Investigating Arsenic Contents in Surface and Drinking Water by Voltammetry and the Method of Standard Additions

    Science.gov (United States)

    Cheng, Anran; Tyne, Rebecca; Kwok, Yu Ting; Rees, Louis; Craig, Lorraine; Lapinee, Chaipat; D'Arcy, Mitch; Weiss, Dominik J.; Salau¨n, Pascal

    2016-01-01

    Testing water samples for arsenic contamination has become an important water quality issue worldwide. Arsenic usually occurs in very small concentrations, and a sensitive analytical method is needed. We present here a 1-day laboratory module developed to introduce Earth Sciences and/or Chemistry student undergraduates to key aspects of this…

  18. Salting-out effect induced by temperature cycling on a water/nonionic surfactant/oil system.

    Science.gov (United States)

    Anton, Nicolas; Saulnier, Patrick; Béduneau, Arnaud; Benoit, Jean-Pierre

    2007-04-12

    This paper presents original effects induced by temperature cycling on the transitional phase inversion of emulsions, stabilized by a nonionic polyethoxylated C18E6 surfactant model. The phase inversion follow-up is performed by electrical conductivity measurements, which involves focusing the study on the shape and location of the emulsion inversion region. In that way, new observations are brought out as a gradual evolution of the emulsion inversion along the cycling process. Two alternative approaches are considered for tackling these results: (i) first, a molecular approach regarding the particular organization and rearrangement of water clusters surrounding the surfactant polymer polar head, and (ii) second, a thermodynamic approach only considering the whole Gibbs free energy of the system. The volumic approaches are transposed, here, to the water/oil interface, and disclose that the phase inversion zone is included in a metastable region, able to stabilize for a given temperature, either metastable O/W emulsions or stable W/O ones. In that way, this study proposes novel and complementary insights into the phenomena governing the emulsion phase inversion.

  19. Increased salt consumption induces body water conservation and decreases fluid intake.

    Science.gov (United States)

    Rakova, Natalia; Kitada, Kento; Lerchl, Kathrin; Dahlmann, Anke; Birukov, Anna; Daub, Steffen; Kopp, Christoph; Pedchenko, Tetyana; Zhang, Yahua; Beck, Luis; Johannes, Bernd; Marton, Adriana; Müller, Dominik N; Rauh, Manfred; Luft, Friedrich C; Titze, Jens

    2017-05-01

    The idea that increasing salt intake increases drinking and urine volume is widely accepted. We tested the hypothesis that an increase in salt intake of 6 g/d would change fluid balance in men living under ultra-long-term controlled conditions. Over the course of 2 separate space flight simulation studies of 105 and 205 days' duration, we exposed 10 healthy men to 3 salt intake levels (12, 9, or 6 g/d). All other nutrients were maintained constant. We studied the effect of salt-driven changes in mineralocorticoid and glucocorticoid urinary excretion on day-to-day osmolyte and water balance. A 6-g/d increase in salt intake increased urine osmolyte excretion, but reduced free-water clearance, indicating endogenous free water accrual by urine concentration. The resulting endogenous water surplus reduced fluid intake at the 12-g/d salt intake level. Across all 3 levels of salt intake, half-weekly and weekly rhythmical mineralocorticoid release promoted free water reabsorption via the renal concentration mechanism. Mineralocorticoid-coupled increases in free water reabsorption were counterbalanced by rhythmical glucocorticoid release, with excretion of endogenous osmolyte and water surplus by relative urine dilution. A 6-g/d increase in salt intake decreased the level of rhythmical mineralocorticoid release and elevated rhythmical glucocorticoid release. The projected effect of salt-driven hormone rhythm modulation corresponded well with the measured decrease in water intake and an increase in urine volume with surplus osmolyte excretion. Humans regulate osmolyte and water balance by rhythmical mineralocorticoid and glucocorticoid release, endogenous accrual of surplus body water, and precise surplus excretion. Federal Ministry for Economics and Technology/DLR; the Interdisciplinary Centre for Clinical Research; the NIH; the American Heart Association (AHA); the Renal Research Institute; and the TOYOBO Biotechnology Foundation. Food products were donated by APETITO

  20. Salt in bread - succesful?) Reduction of content in danish bread

    DEFF Research Database (Denmark)

    Knuthsen, Pia; Saxholt, Erling; Trolle, Ellen

    , cheese and meat products. Salt has different technological functions in processed foodstuffs, and salt is important for taste. To make a gradual reduction of salt possible, a joined work among food/health authorities, industry and other stakeholders was initiated a few years ago. From a consumer point...... and their organizations, from market surveillance consultants, from the internet, and from visits to supermarkets and small local bakeries. A total of 300 bread samples were taken for analysis during autumn 2014. Samples were categorized according to: main flour ingredient (wheat or rye bread), extraction rate of grain...

  1. Radio requestable passive SAW water content sensor

    NARCIS (Netherlands)

    Reindl, L.; Ruppel, C.C.W.; Kirmayr, A.; Stockhausen, N.; Hilhorst, M.A.; Balendonk, J.

    2001-01-01

    A new passive sensor for remote measurement of water content in sandy soil was designed, using a surface acoustic wave (SAW) reflective delay line. Information from this sensor can be obtained by an interrogation device via a radio link operating in the European 434-MHz industrial-scientific-medical

  2. Radio requestable passive SAW water content sensor

    NARCIS (Netherlands)

    Reindl, L.; Ruppel, C.C.W.; Kirmayr, A.; Stockhausen, N.; Hilhorst, M.A.; Balendonk, J.

    2001-01-01

    A new passive sensor for remote measurement of water content in sandy soil was designed, using a surface acoustic wave (SAW) reflective delay line. Information from this sensor can be obtained by an interrogation device via a radio link operating in the European 434-MHz industrial-scientific-medical

  3. Salt content of school meals and comparison of perception related to sodium intake in elementary, middle, and high schools.

    Science.gov (United States)

    Ahn, Sohyun; Park, Seoyun; Kim, Jin Nam; Han, Sung Nim; Jeong, Soo Bin; Kim, Hye-Kyeong

    2013-02-01

    Excessive sodium intake leading to hypertension, stroke, and stomach cancer is mainly caused by excess use of salt in cooking. This study was performed to estimate the salt content in school meals and to compare differences in perceptions related to sodium intake between students and staffs working for school meal service. We collected 382 dishes for food from 24 schools (9 elementary, 7 middle, 8 high schools) in Gyeonggi-do and salt content was calculated from salinity and weight of individual food. The average salt content from elementary, middle, and high school meals were 2.44 g, 3.96 g, and 5.87 g, respectively. The amount of salt provided from the school lunch alone was over 80% of the recommended daily salt intake by WHO. Noodles, stews, sauces, and soups were major sources of salt intake at dish group level, while the most salty dishes were sauces, kimchies, and stir-fried foods. Dietary knowledge and attitude related to sodium intake and consumption frequency of the salty dishes were surveyed with questionnaire in 798 students and 256 staffs working for school meal service. Compared with the staffs, the students perceived school meals salty and the proportions of students who thought school meals were salty increased with going up from elementary to high schools (P high school students showed significant propensity for the preference to one-dish meal, processed foods, eating much broth and dipping sauce or seasoning compared with the elementary students, although they had higher nutrition knowledge scores. These results proposed that monitoring salt content of school meals and consideration on the contents and education methods in school are needed to lower sodium intake.

  4. Ply Thickness Fiber Glass on Windmill Drive Salt Water Pump

    Science.gov (United States)

    Sifa, Agus; Badruzzaman; Suwandi, Dedi

    2016-04-01

    Factors management of salt-making processes need to be considered selection of the location and the season is very important to support the efforts of salting. Windmills owned by the farmers are still using wood materials are made each year it is not effectively done and the shape of windmills made not in accordance with the requirements without considering the wind speed and the pumping speed control influenced by the weight and size of windmill, it affects the productivity of salt. to optimize the function of windmills on pumping salt water by change the material blade on the wheel by using a material composite, composite or fiberglass are used for blades on windmills made of a material a mixture of Epoxy-Resin and Matrix E-Glass. The mechanical characteristics of the power of his blade one of determining the materials used and the thickness of the blade, which needed a strong and lightweight. The calculation result thick fiberglass with a composition of 60% fiber and 40% epoxy, at a wind speedof area salt fields 9 m/s, the drag force that occurs at 11,56 kg, then the calculation result by 0,19 mm thick with a layer of 10, the total thickness of 1,9 mm, with a density of 1760 kg/m3, mechanical character of elongated elastic modulus of 46200 MPa, modulus of transverse elasticity of 10309,6 MPa, shear modulus of 3719 MPa and Poisson ratio of 0,31, then the calculation using the finite element ABAQUS obtained critical point at the confluence of the blade to the value of Von Mises tension was happening 1,158e9 MPa maximum and minimum 2,123e5 MPa, for a maximum value of displacement occurred condition at the tip of the blade. The performance test results windmills at a wind speed of 5,5 m/s wind power shows that occur 402,42 watts and power turbines produced 44,21 watt, and TSR 0,095 and the value Cp of 0,1, test results windmill in salt fields in the beginning rotation windmill lighter, able to move above wind speed of 5.5 m/s.

  5. Raman spectroscopic evaluation of meat batter structural changes induced by thermal treatment and salt addition.

    Science.gov (United States)

    Herrero, A M; Carmona, P; López-López, I; Jiménez-Colmenero, F

    2008-08-27

    Raman spectroscopy, texture, proximate composition, and water binding analysis were carried out to evaluate the effect of thermal treatment and/or salt addition to meat batter. For this purpose, different meat batters were elaborated: control meat batter (no salt) and meat batters with low (1.0%) and high (2.5%) NaCl content with and without thermal treatment (70 degrees C/30 min). Increase (P < 0.05) in penetration force and hardness upon heating was observed. Results also showed hardness increasing (P < 0.05) as a function of salt addition in heated meat batter. Raman spectroscopy analysis revealed a significant (P < 0.05) decrease in alpha-helix content accompanied by an increase (P < 0.05) in beta-sheets resulting from heating. Significant (P < 0.05) correlations were found between these secondary structural changes in meat proteins and water binding and textural properties of meat batter. In this way, a significant correlation was found between beta-sheets, salt content, hardness, and chewiness in heated samples.

  6. Saltiness enhancement by taste contrast in bread prepared with encapsulated salt

    NARCIS (Netherlands)

    Noort, M.W.J.; Bult, J.H.F.; Stieger, M.

    2012-01-01

    In this study, we investigate a technological approach to reduce the sodium content of bread whilst retaining its sensory profile by creating taste contrast using encapsulated salt. We demonstrate that sensory contrast in bread induced by encapsulated salt can enhance saltiness and allows for a salt

  7. Saltiness enhancement by taste contrast in bread prepared with encapsulated salt

    NARCIS (Netherlands)

    Noort, M.W.J.; Bult, J.H.F.; Stieger, M.

    2012-01-01

    In this study, we investigate a technological approach to reduce the sodium content of bread whilst retaining its sensory profile by creating taste contrast using encapsulated salt. We demonstrate that sensory contrast in bread induced by encapsulated salt can enhance saltiness and allows for a salt

  8. Degradation products of different water content sevoflurane in carbon dioxide absorbents by gas chromatogpy-mass spectromerty analysis

    Institute of Scientific and Technical Information of China (English)

    LI Yue; LI Yi-cong; ZHANG Yi-nan; LIU Shu-jie; ZHOU Yan-mei; WANG Chang-song; GONG Yu-lei; LI En-you

    2011-01-01

    Background Sevoflurane is currently used as a volatile inhalation anesthetic with many clinical advantages. A representative degradation product,compound A,was quantitatively measured to investigate whether there are different reactions between two kinds of water content sevoflurane formulations with different carbon dioxide (CO2) absorbents.Methods A closed-circle breathe bag with the Dr(a)ger Fabius GS anesthesia apparatus was used as an artificial rubber lung. The experiments were grouped according to different sevoflurane formulations:group A:higher-water sevoflurane (Ultane);group B:lower-water sevoflurane (Sevoness). During the experiment,CO2 (200 ml/min) was continually perfused to keep the end-tidal pressure of CO2 (PETCO2)at 35-45 mmHg. The artificial ventilation was set to 6 L/min,and the breathing rate at 12 breaths/min. The circuit was operated with constant fresh gas flow rate (1 L/min) and the sevoflurane concentration was kept at 1.0 minimum alveolar concentration (MAC) for 240 minutes. At 0,10,20,30,60,90,120,180 and 240 minutes,gas was collected from the Y-piece. Gas chromatography/mass spectrometry (GC/MS)was used to quantify the major degradation product,compound A,with different water content sevoflurane. PETCO2 and sevoflurane concentration,and the temperature of the canister were continuously monitored during the experiment.Results There were no significant differences in PETCO2 and sevoflurane concentrations between the two groups.Dr(a)gersorb 800 plus produced the highest concentrations of compound A compared with other sodalimes,and Sevoness in Dr(a)gersorb 800 plus generated more compound A than Ultane (P <0.05). There were significant differences in the peak and average compound A concentrations between Ultane and Sevoness with Dr(a)gersorb 800 plus (P <0.05),while the compound A concentration produced by Sodasorb grase and sofonolime in the two groups showed no significant difference (P >0.05). In the same group,the peak and

  9. Excess salt increases infarct size produced by photothrombotic distal middle cerebral artery occlusion in spontaneously hypertensive rats.

    Directory of Open Access Journals (Sweden)

    Hiroshi Yao

    Full Text Available Cerebral circulation is known to be vulnerable to high salt loading. However, no study has investigated the effects of excess salt on focal ischemic brain injury. After 14 days of salt loading (0.9% saline or water, spontaneously hypertensive rats (SHR and normotensive Wistar-Kyoto rats (WKY were subjected to photothrombotic middle cerebral artery occlusion (MCAO, and infarct volume was determined at 48 h after MCAO: albumin and hemoglobin contents in discrete brain regions were also determined in SHR. Salt loading did not affect blood pressure levels in SHR and WKY. After MCAO, regional cerebral blood flow (CBF, determined with two ways of laser-Doppler flowmetry (one-point measurement or manual scanning, was more steeply decreased in the salt-loaded group than in the control group. In SHR/Izm, infarct volume in the salt-loaded group was 112±27 mm3, which was significantly larger than 77±12 mm3 in the control group (p = 0.002, while the extents of blood-brain barrier disruption (brain albumin and hemoglobin levels were not affected by excess salt. In WKY, salt loading did not significantly increase infarct size. These results show the detrimental effects of salt loading on intra-ischemic CBF and subsequent brain infarction produced by phototrhombotic MCAO in hypertensive rats.

  10. The potential of remediation of soils affected by salt using halophytes

    Science.gov (United States)

    Shaygan, Mandana; Mulligan, David; Baumgartl, Thomas

    2017-04-01

    Evaporation ponds containing saline waters may cause soil salinization in the vicinity of these ponds through seeping and leaching of pond water through the embankment. Native set tolerant vegetation like halophytes may assist in the revegetation and rehabilitation of these salt affected soils. As native vegetation for this study of brine affected land native halophytes species were selected including Tecticornia pergranulata, Sclerolaena longicuspis and Frankenia serpyllifoli. Soil samples from adjacent bare and vegetated areas of brine affected land were analysed to assess the physico-chemical properties associated with the vegetation cover. Salt contents of the halophytes, plant bioaccumulation, bioconcentration and translocation factors were measured to evaluate the remediation capacity of the species. The hypothesis was tested whether the halophytes are able to reduce the salt concentrations and as a consequence the salinity (and sodicity) of the soil. The examined halophytes were associated with a reduction in salinity and sodality by an average of 38.5% and 33% in the top 10 cm of the soil, respectively. Tecticornia pergranulata had the highest shoot Na+ content (98 g kg-1 dry weight) and higher factors for bioaccumulation (factor of 14) and translocation (factor of 23) for Na+ and indicated the higher remediation potential of this species. Despite the potentially successful application of this species for remediation, halophytes are in general not able to reduce the salt content within the landscape to create a condition for the growth of glycophytes particularly on a short-term time scale. However, the salt affected land can be revegetated by halophytes, and halophytes probably provide a stable vegetation cover for the landscape in ecological succession. The results also showed that a greater salt leaching potential is likely linked to soil physical parameters and most likely achievable through higher soil hydraulic conductivity which is required for

  11. Alleviation of Salt Stress in Seedlings of Black Glutinous Rice by Seed Priming with Spermidine and Gibberellic Acid

    Directory of Open Access Journals (Sweden)

    Sumitahnun CHUNTHABUREE

    2014-12-01

    Full Text Available This study was carried out to elucidate the spermidine (Spd and gibberellic acid (GA3 priming-induced physiological and biochemical changes responsible for induction of salinity tolerance in two rice (Oryza sativa L. cultivars, namely ‘Niewdam Gs. no. 00621’ (salt tolerant and ‘KKU-LLR-039’ (salt sensitive. The seeds of the two cultivars were primed separately with distilled water, 1 mM Spd or 0.43 mM GA3. Primed seeds were germinated and the resultant seedlings were hydroponically grown for 14 days before being exposed to salinity stress (150 mM NaCl for 10 days. Seed priming with Spd or GA3 slightly improved salt-induced reductions in growth, anthocyanin and chlorophyll contents of the seedlings. Salt stress induced pronounced increases in Na+/K+ ratio, proline and H2O2 contents, particularly in the sensitive cultivar. The levels of these salt-sensitivity physiological indicators tended to be mitigated by priming with Spd and GA3. Salt-stressed seedlings grown from seeds primed with these growth regulators also possessed higher phenolic contents and greater antioxidant capacity than the control seedlings. Based on all growth and physiological data, Spd tended to be more effective than A3 in improving salt tolerance in both rice cultivars.

  12. Influence of somatic cell count on mineral content and salt equilibria of milk

    Directory of Open Access Journals (Sweden)

    Primo Mariani

    2010-01-01

    Full Text Available Aim of this research was to study the effect of somatic cell count on mineral content and salt equilibria at the level of quarter milk samples. Ten Italian Friesian cows, in which two homologous quarters (front quarters in 1 cow, rear quarters in 6 cows and both rear and front quarters in 3 cows were characterised by a milk SCC400,000 cells/mL (HC-milk, respectively, were selected. Cows were milked at quarter level during the morning milking and a single sample was collected from each selected quarter, thus, 26 quarter milk samples were collected. Compared to LC-milk, HC-milk was characterised by a lower content of phosphorus and potassium and by a higher content of both sodium and chloride. The equilibrium of calcium, phosphorus and magnesium between the colloidal and soluble phase of milk and the mineralisation degree of the casein micelles, were not different between HC and LC milk.

  13. Perchlorate, iodine supplements, iodized salt and breast milk iodine content

    Energy Technology Data Exchange (ETDEWEB)

    Kirk, Andrea B. [Department of Epidemiology, School of Public Health, University of North Texas Health Sciences Center, 3500 Camp Bowie Blvd., Fort Worth, TX 76107 (United States); Kroll, Martina; Dyke, Jason V.; Ohira, Shin-Ichi; Dias, Rukshan A.; Dasgupta, Purnendu K. [Department of Chemistry and Biochemistry, 700 Planetarium Place, University of Texas at Arlington, Arlington, TX 76019 (United States)

    2012-03-15

    This study was undertaken to determine if increasing maternal iodine intake through single dose tablets will decrease breast milk concentrations of the iodine-uptake inhibitor, perchlorate, through competitive inhibition. We also sought to determine if the timing of supplementation influences the fraction of iodine excreted in milk versus urine and to compare the effectiveness of iodized salt as a means of providing iodine to breastfed infants. Thirteen women who did not use supplements, seven of whom used iodized salt and six of whom used non-iodized salt, submitted four milk samples and a 24-h urine collection daily for three days. Women repeated the sampling protocol for three more days during which {approx} 150 {mu}g of iodine were taken in the evening and again for three days with morning supplementation. Samples were analyzed using isotope-dilution inductively-coupled plasma-mass spectrometry for iodine and isotope-dilution ion chromatography-tandem mass spectrometry for perchlorate. No statistically significant differences were observed in milk iodine or perchlorate concentrations during the two treatment periods. Estimated perchlorate intake was above the U.S. National Academy of Sciences suggested reference dose for most infants. Single daily dose iodine supplementation was not effective in decreasing milk perchlorate concentrations. Users of iodized salt had significantly higher iodine levels in milk than non-users. Iodized salt may be a more effective means of iodine supplementation than tablets. - Highlights: Black-Right-Pointing-Pointer Estimated infant exposures to perchlorate were, on a {mu}g/kg basis, {approx} 5 Multiplication-Sign higher than those of mothers. Black-Right-Pointing-Pointer Daily supplements are less effective than iodized salt in providing iodine to lactating women. Black-Right-Pointing-Pointer Low iodine and high perchlorate in milk may place infants at risk of iodine deficiency.

  14. 原子吸收分光光度法测定多烯磷脂酰胆碱中砷盐含量%Determination of Arsenic Salt Content in Polyene Phosphatidyl Choline by Atomic Absorption Spectryphotometry

    Institute of Scientific and Technical Information of China (English)

    丘文嘉; 张玉英

    2015-01-01

    Objective To innovatively establish an atomic absorption spectrophotometric method for determining the arsenic salt content in polyene phosphatidyl choline. Methods After the sample digestion by mized acid,the atomic absorption spectrophotometric method was adopted to detect arsenic at the characteristic absorption wavelength of arsenic element(193. 7 nm). Results The mass concentration of arsenic demonstrated a good linear relationship with the absorption in the range of 0-20 ng/mL,r=0. 999 4( n=5),and the adding standard recovery rate was good. Conclusion The method is simple and accurate with little interference,and can be used for the deter-mination of arsenic salt content in polyene phosphatidyl choline.%目的:创新性地建立测定多烯磷脂酰胆碱中砷盐含量的原子吸收分光光度法。方法样品经混合酸消解后,采用原子吸收分光光度法在砷元素的特征吸收波长(193.7 nm)处测定砷。结果砷的质量浓度在0~20 ng/mL范围内与吸光度线性关系良好,r=0.9994( n=5),加样回收率良好。结论该方法操作简便、准确、干扰少,可用于多烯磷脂酰胆碱中砷盐含量的测定。

  15. 重量法和电导法测定无机盐含盐量的比较%Measure the Salt Content of Inorganic Salts Using Gravimetric Method and Conductivity

    Institute of Scientific and Technical Information of China (English)

    刘盼盼; 白玲

    2015-01-01

    Analyzed the relationship between electrical conductivity and salt content of inorganic salts and the relationship between gravimetric method salinity and salt content. The result showed:( a) Both the EC of single salts and mixed salts were linearly related to their respective salt contents. (b) Gravimetric method salinity had large error when high salt water contained MgCl2 or Na3PO4. Therefore, for complex industry wastewater, electrical conductance method was better to reflect the actual salt content than gravimetric method.%笔者分析了各类无机盐电导率以及重量法含盐量与实际含盐量的关系,结果表明,单一无机盐及混合无机盐电导率与实际含盐量都呈显著线性相关关系。当高盐水中含有MgCl2或 Na3PO4时,用重量法测其含盐量误差较大。因此,针对复杂的行业废水监测,相比重量法,电导法更能反映实际含盐量。

  16. Determination of Zinc Content in Edible Salt by Turbidimetry%比浊法测定食盐中的锌含量

    Institute of Scientific and Technical Information of China (English)

    莫江敏; 施先义

    2014-01-01

    Ethyl sulfur nitrogen turbidimetric method is developed for the determination of trace zinc in edible salt.In the buffer solution of pH 8,with the presence of stabilizing agent,zinc ions with ethyl sulfur nitrogen reaction generate sedimentation suspended matter,and it shows a good linear relation with the absorbance as the absorption wavelength of 400 nm,zinc ion concentration of 0~8μg/mL. Compare the determination results of the method with that of EDTA titration, the results are satisfactory.%研究了乙硫氮比浊法测定食盐微量锌的方法,在pH 为8的缓冲溶液中,在稳定剂存在下,锌离子与乙硫氮反应生成沉淀悬浮物,用400 nm为吸收波长,锌离子浓度在0~8μg/mL 范围内与吸光度呈良好的线性关系,方法与EDTA滴定法测定结果进行对照,结果满意。

  17. On Chlorine Salts: Their Detection, Stability and implications for Water on Mars and Europa

    Science.gov (United States)

    Hanley, Jennifer

    2013-10-01

    Chlorine salts (e.g. chlorides, chlorates and perchlorates) are an important factor in the stability of water on the surfaces of planetary bodies. Here we have shown that perchlorate and chlorate salts will lower the freezing point of water, allowing it to be liquid down to ~204 K. These salts will also slow down the evaporation rate, extending the lifetime of the liquid water solution. Chlorine salts have been detected on Mars, which has significant implications for the stability of water and hence its habitability. To study their effects on the stability of water on planetary surfaces, we need to first locate where these chlorine salts exist; this is typically done by remote sensing. To date, only anhydrous chlorides have been remotely detected, mostly due to the lack of hydrated chlorine salts in the spectral libraries used to identify features. To address this deficit, we measured reflectance spectra for numerous chlorine salts. Hydration bands were most common in near-infrared spectra, with band depth and width increasing with increasing hydration state. In the mid-infrared, oxychlorine salts exhibit spectral features due to Cl-O vibrations. We also investigated the spectral features of these salts at low temperature (80 K) to compare with remote sensing data of the outer satellites, specifically Europa. At low temperature, water bands become narrower and shallower than their room temperature counterparts. We show that chlorine salts do possess distinct spectral features that should allow for their detection by remote sensing, though care must be taken to acquire laboratory spectra of all hydrated phases at the relevant conditions (e.g. temperature, pressure) for the planetary body being studied.

  18. Abundance of lanthanoids in rock salts determined by neutron activation analysis

    Energy Technology Data Exchange (ETDEWEB)

    Honda, Teruyuki; Nozaki, Tetsuya [Musashi Inst. of Tech., Kawasaki, Kanagawa (Japan). Atomic Energy Research Lab.; Yui, Mitsuaki; Kikawada, Yoshikazu; Oi, Takao

    1998-06-01

    Contents of lanthanoids (Ln`s) of rock salts have been measured by the neutron activation analysis. Original salt samples were treated in advance of neutron irradiation so that Ln`s were enriched and amounts of interfering nuclides were reduced. The contents of Ln`s were at ppt-sub ppb levels and were comparable with or slightly lower than those of solar salts. The Ln abundance patterns of the salts were those with relative depletion in the heavy Ln`s, thus having negative slopes. It was indicated that, when salt deposit was formed, Ln`s were taken up by anhydrite more preferentially than by halite. (author)

  19. 24-Epibrassinolide regulates photosynthesis, antioxidant enzyme activities and proline content of Cucumis sativus under salt and/or copper stress.

    Science.gov (United States)

    Fariduddin, Q; Khalil, Radwan R A E; Mir, Bilal A; Yusuf, M; Ahmad, A

    2013-09-01

    Brassinosteroids have been extensively used to overcome various abiotic stresses. But its role in combined stress of salt and excess copper remains unexplored. Seeds of two cultivars (Rocket and Jumbo) of Cucumis sativus were grown in sand amended with copper (100 mg kg(-1)), and developed seedlings were exposed to salt stress in the form of NaCl (150 mM) at the 30-day stage of growth for 3 days. These seedlings were subsequently sprayed with 0 or 0.01 μM of 24-epibrassinolide (EBL) at the 35-day stage. The plants exposed to NaCl and Cu in combination exhibited a significant decline in fresh and dry mass of plant, chlorophyll content, activities of carbonic anhydrase, net photosynthetic rate and maximum quantum yield of the PSII primary photochemistry followed by NaCl and Cu stress alone, more severely in Jumbo than in Rocket. However, the follow-up treatment with EBL to the stressed and nonstressed plant improved growth, chlorophyll content, carbonic anhydrase activity and photosynthetic efficiency, and further enhanced the activity of various antioxidant enzymes viz. catalase, peroxidase and superoxide dismutase and content of proline at the 40-day stage of growth, and the response of the hormone was more effective in Rocket than in Jumbo. The elevated level of antioxidant enzymes as well as proline could have conferred tolerance to the NaCl- and/or Cu-stressed plants resulting in improved growth, water relations and photosynthetic attributes. Furthermore, antioxidant enzyme activity and proline content were more enhanced in Rocket than in Jumbo cultivar.

  20. Iodine in drinking water varies by more than 100-fold in Denmark. Importance for iodine content of infant formulas

    DEFF Research Database (Denmark)

    Pedersen, K M; Laurberg, P; Nøhr, S

    1999-01-01

    for preparation. We found that iodine in tap water was a major determinant of regional differences in iodine intake in Denmark. Changes in water supply and possibly water purification methods may influence the population iodine intake level and the occurrence of thyroid disorders. Udgivelsesdato: 1999-May......The iodine intake level of the population is of major importance for the occurrence of thyroid disorders in an area. The aim of the present study was to evaluate the importance of drinking water iodine content for the known regional differences in iodine intake in Denmark and for the iodine content...... of infant formulas. Iodine in tap water obtained from 55 different locations in Denmark varied from

  1. Characteristics of Salt Affected Soil and Its Amelioration by Trees

    Institute of Scientific and Technical Information of China (English)

    2009-01-01

    Salt-affected soils extensively distribute on the earth.Although the causes are various,generally speaking salinization occurrence results from the accumulation of free salts to an extent that causes degradation of vegetation and soils.Besides,irrational human practices have increased soil salinity by allowing excess recharging of groundwater to change the natural balance of the water cycle in the landscape. This reduces the suitability to plant growth and increases the potential for other forms of land ...

  2. Correlation among Cirrus Ice Content, Water Vapor and Temperature in the TTL as Observed by CALIPSO and Aura-MLS

    Science.gov (United States)

    Flury, T.; Wu, D. L.; Read, W. G.

    2012-01-01

    Water vapor in the tropical tropopause layer (TTL) has a local radiative cooling effect. As a source for ice in cirrus clouds, however, it can also indirectly produce infrared heating. Using NASA A-Train satellite measurements of CALIPSO and Aura/MLS we calculated the correlation of water vapor, ice water content and temperature in the TTL. We find that temperature strongly controls water vapor (correlation r =0.94) and cirrus clouds at 100 hPa (r = -0.91). Moreover we observe that the cirrus seasonal cycle is highly (r =-0.9) anticorrelated with the water vapor variation in the TTL, showing higher cloud occurrence during December-January-February. We further investigate the anticorrelation on a regional scale and find that the strong anticorrelation occurs generally in the ITCZ (Intertropical Convergence Zone). The seasonal cycle of the cirrus ice water content is also highly anticorrelated to water vapor (r = -0.91) and our results support the hypothesis that the total water at 100 hPa is roughly constant. Temperature acts as a main regulator for balancing the partition between water vapor and cirrus clouds. Thus, to a large extent, the depleting water vapor in the TTL during DJF is a manifestation of cirrus formation.

  3. Simulation of Effect of Irrigation with Reclaimed Water on Soil Water-Salt Movement by ENVIRO-GRO Model%模型模拟再生水灌溉对土壤水盐运动的影响

    Institute of Scientific and Technical Information of China (English)

    吕斯丹; 陈卫平; 王美娥

    2012-01-01

    As the conflict between water supply and demand,wastewater reuse has become an important measure,which can relieve the water shortage in Beijing.In order to promote safe irrigation with reclaimed water and prevent soil salinisation,the dynamic transport of salts in urban soils of Beijing,a city of water shortage,under irrigation of reclaimed water was simulated by ENVIRO-GRO model in this research.The accumulation trends of soil salinity were predicted.Simultaneously,it investigated the effects of different irrigation practices on soil water-salt movement and salt accumulation.Results indicated that annual averages of soil salinity(ECe) increased 29.5%,97.2%,197.8% respectively,with the higher irrigation,normal irrigation,and low irrigation under equilibrium conditions.Irrigation frequency had little effect on soil salt-water movement,and soil salt accumulation was in a downward trend with low frequency of irrigation.Under equilibrium conditions,annual averages of ECe increased 23.7%,97.2%,208.5% respectively,with irrigation water salinity(ECw) 0.6,1.2,2.4 dS·m-1.Soil salinity increased slightly with ECw=0.6 dS·m-1,while soil salinization did not appear.Totally,the growth of Blue grass was not influenced by soil salinity under equilibrium conditions with the regular irrigation in Beijing,but mild soil salinization appeared.%随着水资源供需矛盾日益尖锐,污水再生利用成为了缓解北京水资源紧缺的重要举措.为推动北京再生水安全灌溉,本研究运用ENVIRO-GRO模型模拟缺水城市北京再生水灌溉土壤水盐运动规律,并对土壤盐分累积进行预测,探讨了不同灌溉措施对土壤水盐运动规律和盐分累积的影响.结果表明,高水量、常规、低水量灌溉,平衡时土壤含盐量(ECe)年均值分别增加了29.5%、97.2%、197.8%;灌溉频率对土壤水盐运动规律影响不大,但低频灌溉下土壤中盐分的累积有减少的趋势;灌溉水含盐量(ECw)为0.6、1.2、2.4 d

  4. Mineral sources of water and their influence on the safe disposal of radioactive wastes in bedded salt deposits

    Energy Technology Data Exchange (ETDEWEB)

    Fallis, S.M.

    1973-12-01

    With the increased use of nuclear energy, there will be subsequent increases in high-level radioactive wastes such as Sr/sup 90/, Cs/sup 137/, and Pu/sup 239/. Several agencies have considered the safest possible means to store or dispose of wastes in geologic environments such as underground storage in salt deposits, shale beds, abandoned dry mines, and in clay and shale pits. Salt deposits have received the most favorable attention because they exist in dry environments and because of other desirable properties of halite (its plasticity, gamma-ray shielding, heat dissipation ability, low mining cost, and worldwide abundance). Much work has been done on bedded salt deposits, particularly the Hutchinson Salt Member of the Wellington Formation at Lyons, Kansas. Salt beds heated by the decay of the radioactive wastes may release water by dehydration of hydrous minerals commonly present in evaporite sequences or water present in other forms such as fluid inclusions. More than 80 hydrous minerals are known to occur in evaporite deposits. The occurrences, total water contents (up to 63%) and dehydration temperatures (often less that 150/sup 0/C) of these minerals are given. Since it is desirable to dispose of radioactive wastes in a dry environment, care must be taken that large quantities of water are not released through the heating of hydrous minerals. Seventy-four samples from four cores taken at Lyons, Kansas, were analyzed by x-ray diffraction. The minerals detected were halite, anhydrite, gypsum, polyhalite, dolomite, magnesite, quartz, feldspar, and the clay minerals illite, chlorite, kaolinite, vermiculite, smectite, mixed-layer clay, and corrensite (interstratified chlorite-vermiculite). Of these, gypsum, polyhalite and the clay minerals are all capable of releasing water when heated.

  5. Determination of potassium iodide in table salt

    Directory of Open Access Journals (Sweden)

    Rajković Miloš B.

    2009-01-01

    Full Text Available The samples of table salt bought in Belgrade supermarkets are analysed in this paper. The method of indirect iodometry was used in the process of the analysis, and received results were converted into the content of KI in mg/kg of salt. Beside the content of KI, the content of NaCl was also determined, counted to dry meter and water content, and received results were compared with the requests determined by Regulations of Table Salt Quality Meant for Human Diet and by manufacturers' declaration. Received results show that the volumetric method of indirect iodometry, applied in this analysis, is very reliable for determination of potassium iodine in table salt, because of its high precision and reproducibility of the analysis results. All received results show that the samples of table salt which can be bought in supermarkets are according to the demands given by Regulations. Only one sample (evaporated salt has significantly less mass of KI than it is determined by Regulations, but also by manufacturer's declaration. Measured humidity in the samples of table salt received from sea salt (sample 1 is higher than humidity in the samples received from rock salt as the result of magnesium presence in sea salt, which is hygroscopic material. Although samples 5 and 6 also originate from sea salt, their smaller humidity is the result of additional heating and salt processing. .

  6. Saltinessenhancement by taste contrast in bread prepared with encapsulated salt

    NARCIS (Netherlands)

    Noort, M.W.J.; Bult, J.H.F.; Stieger, M.A.

    2012-01-01

    In this study, we investigate a technological approach to reduce the sodium content of bread whilst retaining its sensory profile by creating taste contrast using encapsulatedsalt. We demonstrate that sensory contrast in bread induced by encapsulatedsalt can enhance saltiness and allows for a salt

  7. Characteristis of Soil Water and Salt Spatial Variations in the Spring Season in Typical Yellow River Delta Areas of Kenli County, China

    Directory of Open Access Journals (Sweden)

    WANG Zhuo-ran

    2015-04-01

    Full Text Available The Yellow River Delta as an important area of reserved land resources, is faced with the problem of soil salinization. Grasping the status of soil water and salt as well as their spatial variation rules is an important foundation of prevention, control and use of soil salinization. This study selected Kenli County of the Yellow River Delta, obtained soil water and salt content data through field survey and lab experiments, and analyzed the status of soil water and salt as well as their spatial variation rules using statistics, GIS interpolation and buffer analysis methods. The results showed that the general salt content in the study area was mainly moderate. Salt content increased from soil surfacelayer to underlayer and salt content in each layer was significantly correlated. The areas with high saltness in surfacelayer, middlelayer and underlayer soil mainly distributed in the east near the Bohai Sea in Kenli County, while the areas with lower saltness mainly distributed in the southwest. Soil salt contents showed the trends of decrease, and soil water contents showed the trends of decrease first and then increase with the increase in distance to Bohai Sea. Stretching from the Yellow River, soil salt content showed increase tendency with the increase in distance to the Yellow River, and water content decreased first and then increased. The order from high saltness to low of different vegetation types was naked land>suaeda glauca>tamarix>vervain>reed>couch grass>paddy>cotton>winter wheat>maize, the order of different geomorphic types was depression>slightly sloping ground>slow hillock>beach heights. This study preliminary delineates soil water and salt status as well as their spatial variation rules in the spring season of the study area, and provides scientific basis for soil resource sustainable utilization in the Yellow River Delta.

  8. The Effects of Antioxidants Content on Mechanical Properties and Water Absorption Behaviour of Biocomposites Prepared by Single Screw Extrusion Process

    Directory of Open Access Journals (Sweden)

    Mohd Hafizuddin Ab Ghani

    2014-01-01

    Full Text Available The performance of hybrid fillers between rice husk and sawdust filled recycled high density polyethylene (rHDPE with the presence of antioxidants (IRGANOX 1010 and IRGAFOS 169, with the ratio of 1 : 1 was investigated. The biocomposites with 30 wt% of matrix and around 70 wt% of hybrid fillers (rice husk and sawdust and different antioxidants’ contents (0 to 0.7 wt% were prepared with single screw extruder. Increasing the amount of antioxidants in biocomposites reduced the modulus of elasticity and modulus of rupture on flexural testing. The addition of antioxidants increased the tensile and impact strength of biocomposites. From the study, samples with 0.5 wt% of antioxidants produce the most reasonable strength and elasticity of biocomposites. Furthermore, the effect of antioxidants content on water uptake was minimal. This might be caused by the enhanced interfacial bonding between the polymer matrix and hybrid fillers, as shown from the morphology by using scanning electron microscopy (SEM.

  9. Dynamics of pore-water and salt in estuarine marshes subjected to tide and evaporation

    Science.gov (United States)

    Zhang, C.; Shen, C.; Li, L.; Lockington, D. A.

    2015-12-01

    Salt dynamics in estuarine tidal marshes are strongly associated with their intrinsic hydrological processes and ecological behaviors, which are not well understood. Numerical simulations were carried out to investigate the transport and distribution of pore water and salt in a vertical cross section perpendicular to the tidal creek that subjects to spring-neap tide and evaporation. Vaporizing pore water from unsaturated soil surface with salt left in soils, the time-variant actual evaporation is affected by aerodynamic factors as well as soil conditions, including pore-water saturation, solute concentration and the thickness of salt precipitation above the soil surface (efflorescence). Different simulation cases were performed by adjusting the tidal signal, marsh platform slope and soil properties. The simulation analysis indicates that, the tide-averaged soil salinity increases with the reduction of inundation period in a spring-neap tide cycle. As the salt accumulated by evaporation could leave soil from seepage back to seawater during ebbtide, the pore-water salinity at the surface within the tidal range remains close to that of seawater. With the presence of hyper-saline soil and efflorescence, salt flat develops only in the area where capillary connection between evaporating surface and water-saturated soil is maintained while tidal inundation absent. On the contrary, the sandy supratidal marsh where hydrological connections are disrupted keeps a relatively low soil salinity (40-60 ppt) and pore-water saturation as evaporation remains low throughout the tidal cycles.

  10. Polyamines confer salt tolerance in mung bean (Vigna radiata L. by reducing sodium uptake, improving nutrient homeostasis, antioxidant defense and methylglyoxal detoxification systems

    Directory of Open Access Journals (Sweden)

    Kamrun Nahar

    2016-07-01

    Full Text Available The physiological roles of PAs (putrescine, spermidine, and spermine were investigated for their ability to confer salt tolerance (200 mM NaCl, 48 h in mung bean seedlings (Vigna radiata L. cv. BARI Mung-2. Salt stress resulted in Na toxicity, decreased K, Ca, Mg, and Zn contents in roots and shoots, and disrupted antioxidant defense system which caused oxidative damage as indicated by increased lipid peroxidation, H2O2 content, O2•– generation rate, and lipoxygenase activity. Salinity-induced methylglyoxal (MG toxicity was also clearly evident. Salinity decreased leaf chlorophyll (chl and relative water content (RWC. Supplementation of salt affected seedlings with exogenous PAs enhanced the contents of glutathione and ascorbate, increased activities of antioxidant enzymes (dehydroascorbate reductase, glutathione reductase, catalase and glutathione peroxidase and glyoxalase enzyme (glyoxalase II, which reduced salt-induced oxidative stress and MG toxicity, respectively. Exogenous PAs reduced cellular Na content and maintained nutrient homeostasis and modulated endogenous PAs levels in salt affected mung bean seedlings. The overall salt tolerance was reflected in improved tissue water and chl content, and better seedling growth.

  11. Identification of the thermal transitions in potato starch at a low water content as studied by preparative DSC

    NARCIS (Netherlands)

    Steeneken, P.A.M.; Woortman, A.J.J.

    2009-01-01

    The aim of this work was to identify the transitions in the complex DSC profiles of potato starch at a low water content. Preparative DSC involves the thermal processing of samples in stainless steel DSC pans in a way that allows their subsequent structural characterization. The low temperature (LT)

  12. Identification of the thermal transitions in potato starch at a low water content as studied by preparative DSC

    NARCIS (Netherlands)

    Steeneken, P.A.M.; Woortman, A.J.J.

    2009-01-01

    The aim of this work was to identify the transitions in the complex DSC profiles of potato starch at a low water content. Preparative DSC involves the thermal processing of samples in stainless steel DSC pans in a way that allows their subsequent structural characterization. The low temperature

  13. Capillary and sorbed water content in wood as studied by nuclear magnetic resonance; Badanie zawartosci wody wolnej i zwiazanej w drewnie metoda magnetycznego rezonansu jadrowego

    Energy Technology Data Exchange (ETDEWEB)

    Olek, W.; Baranowska, H.M.; Guzenda, R.; Olszewski, K.J. [Akademia Rolnicza, Poznan (Poland)

    1995-12-31

    Water content in wood has been studied by NMR technique. The spin-spin relaxation time has been measured for distinguish the capillary and sorbed water. The qualitative and quantitative determination have been possible by means of proposed method. 8 refs, 6 figs.

  14. Novel wireless health monitor with acupuncture bio-potentials obtained by using a replaceable salt-water-wetted foam-rubber cushions on RFID-tag.

    Science.gov (United States)

    Lin, Jium-Ming; Lu, Hung-Han; Lin, Cheng-Hung

    2014-01-01

    This paper proposes a bio-potential measurement apparatus including a wireless device for transmitting acupuncture bio-potential information to a remote control station for health conditions analysis and monitor. The key technology of this system is to make replaceable foam-rubber cushions, double-side conducting tapes, chip and antenna on the radio frequency identification (RFID) tag. The foam-rubber cushions can be wetted with salt-water and contact with the acupuncture points to reduce contact resistance. Besides, the double-side conducting tapes are applied to fix foam-rubber cushions. Thus, one can peel the used cushions or tapes away and supply new ones quickly. Since the tag is a flexible plastic substrate, it is easy to deploy on the skin. Besides, the amplifier made by CMOS technology on RFID chip could amplify the signals to improve S/N ratio and impedance matching. Thus, cloud server can wirelessly monitor the health conditions. An example shows that the proposed system can be used as a wireless health condition monitor, the numerical method and the criteria are given to analyze eleven bio-potentials for the important acupunctures of eleven meridians on a person's hands and legs. Then a professional doctor can know the performance of an individual and the cross-linking effects of the organs.

  15. Seed dispersal by small herbivores and tidal water: Are they important filters in the assembly of salt-marsh communities?

    NARCIS (Netherlands)

    Chang, E.R.; Zozaya, E.L.; Kuijper, D.P.J.; Bakker, J.P.

    2005-01-01

    1. Characteristics of internal seed dispersal (endozoochory) by European Brown Hares were compared with similar dispersal by Brent Geese. Hares deposited more seeds of mid-successional, perennial, high-marsh species than did geese, which deposited more seeds of early successional, annual, low-marsh

  16. Seed dispersal by small herbivores and tidal water : are they important filters in the assembly of salt-marsh communities?

    NARCIS (Netherlands)

    Chang, ER; Zozaya, EL; Kuijper, DPJ; Bakker, JP

    1. Characteristics of internal seed dispersal (endozoochory) by European Brown Hares were compared with similar dispersal by Brent Geese. Hares deposited more seeds of mid-successional, perennial, high-marsh species than did geese, which deposited more seeds of early successional, annual, low-marsh

  17. Moisture and salt monitoring in concrete by evanescent field dielectrometry

    Science.gov (United States)

    Riminesi, C.; Marie-Victoire, E.; Bouichou, M.; Olmi, R.

    2017-01-01

    Monitoring the water content and detecting the presence of soluble salts in concrete is a key issue for its maintenance. Evanescent field dielectrometry, originally developed for the diagnostics of frescoes and mural paintings, is proposed as a tool for monitoring the decay of cement-based materials. A measuring system, based on a scalar network analyzer and a resonant probe, has been realized and tested on concrete samples taken from historical buildings in France or purposely developed in the laboratory. Measurements on water-saturated and oven-dry samples provide the basis for calibrating the instrument for on site monitoring of concrete historical buildings, sculptures and cement-based artifacts.

  18. Freezing avoidance by supercooling in Olea europaea cultivars: the role of apoplastic water, solute content and cell wall rigidity.

    Science.gov (United States)

    Arias, Nadia S; Bucci, Sandra J; Scholz, Fabian G; Goldstein, Guillermo

    2015-10-01

    Plants can avoid freezing damage by preventing extracellular ice formation below the equilibrium freezing temperature (supercooling). We used Olea europaea cultivars to assess which traits contribute to avoid ice nucleation at sub-zero temperatures. Seasonal leaf water relations, non-structural carbohydrates, nitrogen and tissue damage and ice nucleation temperatures in different plant parts were determined in five cultivars growing in the Patagonian cold desert. Ice seeding in roots occurred at higher temperatures than in stems and leaves. Leaves of cold acclimated cultivars supercooled down to -13 °C, substantially lower than the minimum air temperatures observed in the study site. During winter, leaf ice nucleation and leaf freezing damage (LT50 ) occurred at similar temperatures, typical of plant tissues that supercool. Higher leaf density and cell wall rigidity were observed during winter, consistent with a substantial acclimation to sub-zero temperatures. Larger supercooling capacity and lower LT50 were observed in cold-acclimated cultivars with higher osmotically active solute content, higher tissue elastic adjustments and lower apoplastic water. Irreversible leaf damage was only observed in laboratory experiments at very low temperatures, but not in the field. A comparative analysis of closely related plants avoids phylogenetic independence bias in a comparative study of adaptations to survive low temperatures.

  19. Determination of aluminium in water samples by adsorptive cathodic stripping voltammetry in the presence of pyrogallol red and a quaternary ammonium salt.

    Science.gov (United States)

    Arancibia, Verónica; Muñoz, Carolina

    2007-09-30

    A fast, sensitive and selective method for the determination of aluminium based on the reaction of the metal with pyrogallol red (PR) in the presence of tetrabutylammonium tetrafluoroborate (TBATFB) to form an Al(PR)(3)x9TBATFB complex which is adsorbed on the mercury electrode is presented. Under these conditions complexation of aluminium is rapid and no waiting period or heating of the sample is required. The reduction current of the accumulated complex is measured by scanning the potential in the cathodic direction. The variation of peak current with pH, adsorption time, adsorption potential, ligand and quaternary ammonium salt concentration, and some instrumental parameters, such as stirring rate in the accumulation stage, and step amplitude, pulse amplitude and step duration while obtaining the square wave voltamperograms were optimized. The best experimental parameters were pH 8.5, (NH(4)Ac-NH(3) buffer), C(PR)=25mumolL(-1), C(TBATFB) over 75mumolL(-1), t(ads)=60s, and E(ads)=-0.60V versus Ag/AgCl. A linear response is observed over the 0.0-30.0mugL(-1) concentration range, with a detection limit of 1.0mugL(-1). Reproducibility for 9.0mugL(-1) aluminium solution was 2.3% (n=6). Synthetic sea water and sea water reference material CRM-SW were used for validation measurements. Aluminium in urine samples of a volunteer who ingested 800mg of Al(OH)(3) was analyzed.

  20. Changes of hemoglobin content and glucose levels in the blood of Rattus norvegicus by water extracts of Azadirachta indica

    Institute of Scientific and Technical Information of China (English)

    Shori; Amal Bakr

    2012-01-01

    Presently,there is a growing interest in herbal remedies.Neem (Azadirachta indica) has been used in traditional medicine over centuries.In the present study,the effects of water extracts of Azadirachta indica seeds,stems,flowers and bark on the changes of hemoglobin content (Hb) and glucose levels in the blood of Rattus norvegicus were investigated.Different doses of A.indica water extracts of seeds,stems,flowers and bark were injected to the tested animals every 48 h for 14 days.Significant decrease in both hemoglobin content and glucose levels in the blood samples in all groups of injected rats were compared to control group.However,in all groups higher decrease was shown in the rats injected with 1 g·mL-1 ofA.indica water extracts.In addition,the present study showed no significant relationship between decreased hemoglobin content and glucose levels in blood samples,and increased doses injected.In conclusion,A.indica has the potential to decrease both hemoglobin content and blood glucose levels.

  1. Fresh water-salt water density currents, a major cause of siltation in estuaries

    National Research Council Canada - National Science Library

    Schultz, E.A; Simmons, H.B

    1957-01-01

    ... the effects of changing the upland discharge into estuaries, rivers, and harbours where the fresh water-salt water density currents are present in some degree, and in some cases are the major cause of siltation; and 4...

  2. Controllable hydrogen generation performance from Al/NaBH4 composite activated by La metal and CoCl2 salt in pure water

    Institute of Scientific and Technical Information of China (English)

    LIU Jianbo; FEI Yong; PAN Hua; FAN Meiqiang; WANG Liangliang; YAO Jun

    2012-01-01

    A novel composition of Al/NaBH4 mixture activated by La and CoCl2 in water for hydrogen generation was investigated.The composition had good stability at 298 K with high La content and low CoCl2 content,but presented good hydrogen generation performance with increasing global temperature.For example,The Al-15 wt.%La-5 wr.%CoCl2/NaBH4 mixture (mass ratio of 1∶1)yielded 1664 ml hydrogen/1 g mixture with 100% efficiency within 60 min at 333 K.The hydrogen generation rate and amount could be regulated by changing composition design,hydrolytic condition,etc.There existed a synergistic effect of La and CoCl2.Increasing La content was helpful to decrease crystal size of the mixture,but its hydrolysis byproduct La(OH)3 deposited on Al surface and had side effect on Al hydrolysis.Increased CoCl2 content was attributed to the producing of more actively catalytic sites Co2B/Al(OH)3 formed in the hydrolytic process.Co2B had dual catalytic effect on Al/NaBH4 hydrolysis.It deposited on Al surface and acted as a cathode of a micro galvanic cell.Co2B/Al(OH)3 was also a good promoter to NaBH4 hydrolysis.Therefore,the Al/NaBH4 mixture activated by La and CoCl2 may be applied as hydrogen generation material and the experimental data lays a foundation for designing practical hydrogen generators.

  3. Characterization of Cloud Water-Content Distribution

    Science.gov (United States)

    Lee, Seungwon

    2010-01-01

    The development of realistic cloud parameterizations for climate models requires accurate characterizations of subgrid distributions of thermodynamic variables. To this end, a software tool was developed to characterize cloud water-content distributions in climate-model sub-grid scales. This software characterizes distributions of cloud water content with respect to cloud phase, cloud type, precipitation occurrence, and geo-location using CloudSat radar measurements. It uses a statistical method called maximum likelihood estimation to estimate the probability density function of the cloud water content.

  4. Theoretical considerations on the motion of salt and fresh water

    NARCIS (Netherlands)

    Schijf, J.B.; Schönfled, J.C.

    1953-01-01

    This paper gives a survey of the theoretical investigations in Holland on the motion of salt and fresh water in estuaries, locks, etc. The insight gained is set forth, and also questions yet unsolved are mentioned. First the long wave phenomena in the interface of two sharply separated liquids are t

  5. Signal transduction pathways involved in intestinal salt and water secretion

    NARCIS (Netherlands)

    W. van den Berghe (Nina)

    1992-01-01

    textabstractThis thesis describes some novel aspects of the regulation of salt and water secretion in the intestinal epithelium. This process is not unique for the intestine, but a common and necessary function of many other organs, including the stomach (gastric juice), kidney (urine), sweatglands

  6. Water Content of the Oceanic Lithosphere at Hawaii from FTIR Analysis of Peridotite Xenoliths

    Science.gov (United States)

    Peslier, Anne H.; Bizmis, Michael

    2013-01-01

    Although water in the mantle is mostly present as trace H dissolved in minerals, it has a large influence on its melting and rheological properties. The water content of the mantle lithosphere beneath continents is better constrained by abundant mantle xenolith data than beneath oceans where it is mainly inferred from MORB glass analysis. Using Fourier transform infrared (FTIR) spectrometry, we determined the water content of olivine (Ol), clinopyroxene (Cpx) and orthopyroxene (Opx) in spinel peridotite xenoliths from Salt Lake Crater, Oahu, Hawaii, which are thought to represent fragments of the Pacific oceanic lithosphere that was refertilized by alkalic Hawaiian melts. Only Ol exhibits H diffusion profiles, evidence of limited H loss during xenolith transport to the surface. Water concentrations (Ol: 9-28 ppm H2O, Cpx: 246-566 ppm H2O, Opx: 116-224 ppm H2O) are within the range of those from continental settings but higher than those from Gakkel ridge abyssal peridotites. The Opx H2O contents are similar to those of abyssal peridotites from Atlantic ridge Leg 153 (170-230 ppm) but higher than those from Leg 209 (10- 14 ppm). The calculated bulk peridotite water contents (94 to 144 ppm H2O) are in agreement with MORB mantle source water estimates and lower than estimates for the source of Hawaiian rejuvenated volcanism (approx 540 ppm H2O) . The water content of Cpx and most Opx correlates negatively with spinel Cr#, and positively with pyroxene Al and HREE contents. This is qualitatively consistent with the partitioning of H into the melt during partial melting, but the water contents are too high for the degree of melting these peridotites experienced. Melts in equilibrium with xenolith minerals have H2O/Ce ratios similar to those of OIB

  7. Effects of chemical blanching and salt content on quality of pickled chilli

    Directory of Open Access Journals (Sweden)

    Prachaiyo, P.

    2007-03-01

    Full Text Available The effect of blanching agents (citric acid and alum and the salt concentrations (10%, 15% and 20% (w/w on the quality of pickled chilli was studied. The results showed that both citric acid and alum hadno effect on pH, titratable acidity and moisture content of pickled chilli. However, the pickled chilli blanched in alum solution had lower counts of total microorganisms and lactic acid bacteria than those of pickled chilli blanched in citric acid solution indicating that alum had greater inhibitory effect on microbial growth than citric acid. On the other hand, the salt concentration affected the moisture content of pickled chilli.The moisture content of the pickled chilli increased as the salt concentration increased. In addition, the salt concentration also affected the microbial growth in pickled chilli. The data indicated that the growth oftotal microorganisms and lactic acid bacteria decreased as the salt concentration increased. This study showed that the combination of using alum solution as blanching agent and 20% salt exhibited greatest inhibitory effect on microbial growth.

  8. Sensory characteristics of Iberian ham: Influence of salt content and processing conditions.

    Science.gov (United States)

    Andrés, A I; Cava, R; Ventanas, J; Thovar, V; Ruiz, J

    2004-09-01

    Sensory characteristics of Semimembranosus and Biceps femoris muscles from 24 dry-cured Iberian hams were assessed. Hams were salted with different amounts of salt (6% and 3% w/w) and then ripened at different temperature conditions (traditional processing vs. modified processing). Hams manufactured using modified processing showed higher scores for dryness (P<0.05), hardness (P<0.05) and rancid flavour (P<0.001) in the Semimembranosus muscle than those processed in a traditional way. The Biceps femoris muscle of hams salted with 6% of salt was drier (P<0.05), harder (P<0.05) and more fibrous (P<0.01) than in hams salted with 3% salt. Salty taste was more intense in the Semimembranosus and Biceps femoris from hams with a higher level of salt (P<0.01 and P<0.001, respectively). A more intense rancidity in hams ripened in modified processing could affect the overall aroma. A decrease in salt content produces less salty hams, but the changes in texture traits should be also considered.

  9. Naturalness judgments by lay Americans: Process dominates content in judgments of food or water acceptability and naturalness

    OpenAIRE

    2006-01-01

    This study directly tests the hypothesis that, at least within the domains of food and drink for Americans, the judgment of naturalness has more to do with the history of an object, that is the processes that it has undergone, as opposed to its material content. Individuals rate the naturalness and acceptability of a natural entity (water or tomato paste), that same entity with a first transformation in which a natural substance is added (or some part removed), and then a second transformatio...

  10. 委内瑞拉高含盐高含水原油脱盐效果分析及改进措施分析%Performance analysis and improvement measurement for electro-desalting of crude oil with high-salt and high-water content in Venezuela

    Institute of Scientific and Technical Information of China (English)

    古文标; 金杰

    2016-01-01

    某公司主要加工产自委内瑞拉的波斯坎原油和马瑞16原油,这两种原油均属于高含盐高含水原油,高含盐、高含水的原油电脱盐工序中存在许多的问题。本文主要分析高含盐、高含水原油的脱盐现状及危害,并提出几点行之有效的提高脱盐效果措施。%Boscan crude oil and Merey 16 crude oil from Venezuela are the main refined crude oil in one certain company.They both contain high salt and high water and many problems exist in the electro-desalting process of them.This paper mainly analyses the current status and hazard in the desalting process of crude oil with high-salt and high-water content and provides a few feasible measures to improve desalting performance effectively.

  11. Determination of the protein content in brine from salted herring using near-infrared spectroscopy

    DEFF Research Database (Denmark)

    Svensson, V.T.; Nielsen, Henrik Hauch; Bro, Rasmus

    2004-01-01

    Near-infrared reflectance (NIR) spectroscopy in the spectral range of 1000-2500 nm, was measured directly on brine from barrel salted herring, to investigate the potential of NIR as a fast method to determine the protein content. A principal component analysis performed on the NIR spectra shows two...... clearly indicate that NIR spectroscopy has a potential as a fast and noninvasive method for assessing the protein content in brine from barrel salted herring, which again may be used as an indicator for the ripening quality of barrel salted herring....... groups, separating the first 100 days of storage from the storage time exceeding 100 days. A partial least-squares regression model between selected regions of the NIR spectra and the protein content yields a correlation coefficient of 0.93 and a prediction error (RMSECV) of 0.25 g/100 g. The results...

  12. Increased cerebral water content in hemodialysis patients.

    Directory of Open Access Journals (Sweden)

    Kathrin Reetz

    Full Text Available Little information is available on the impact of hemodialysis on cerebral water homeostasis and its distribution in chronic kidney disease. We used a neuropsychological test battery, structural magnetic resonance imaging (MRI and a novel technique for quantitative measurement of localized water content using 3T MRI to investigate ten hemodialysis patients (HD on a dialysis-free day and after hemodialysis (2.4±2.2 hours, and a matched healthy control group with the same time interval. Neuropsychological testing revealed mainly attentional and executive cognitive dysfunction in HD. Voxel-based-morphometry showed only marginal alterations in the right inferior medial temporal lobe white matter in HD compared to controls. Marked increases in global brain water content were found in the white matter, specifically in parietal areas, in HD patients compared to controls. Although the global water content in the gray matter did not differ between the two groups, regional increases of brain water content in particular in parieto-temporal gray matter areas were observed in HD patients. No relevant brain hydration changes were revealed before and after hemodialysis. Whereas longer duration of dialysis vintage was associated with increased water content in parieto-temporal-occipital regions, lower intradialytic weight changes were negatively correlated with brain water content in these areas in HD patients. Worse cognitive performance on an attention task correlated with increased hydration in frontal white matter. In conclusion, long-term HD is associated with altered brain tissue water homeostasis mainly in parietal white matter regions, whereas the attentional domain in the cognitive dysfunction profile in HD could be linked to increased frontal white matter water content.

  13. Workers intake too much salt from dishes of eating out and food service cafeterias; direct chemical analysis of sodium content.

    Science.gov (United States)

    Park, Hae-Ryun; Jeong, Gye-Ok; Lee, Seung-Lim; Kim, Jin-Young; Kang, Soon-Ah; Park, Kun-Young; Ryou, Hyun-Joo

    2009-01-01

    The average sodium intake of Koreans was reported to be 5,279.9 mg/day, which is one of the highest intake levels worldwide. The average Koreans intake 19.6% of sodium from kimchi, showing kimchi as the main contributor of sodium in this country (Ministry of Health and Welfare, 2005). The sodium content of dishes that are frequently chosen by workers, and which were served by foodservice cafeterias were chemically analyzed. The average sodium content of one meal provided by 10 foodservice cafeterias was 2,777.7 mg. Twenty-one, one-dish-meals, frequently chosen by workers for a lunch menu, were collected at 4 different restaurants for each menu by one male, aged in the twenties and analyzed chemically also. Workers who eat lunch at a workplace cafeteria everyday could intake about 8 g of salt at a one-time meal and those who eat out for a one-dish-meal would intake 3-8 g of salt without counting sodium content from the side dishes. From these study results, one could estimate that over 10 g of salt could be possible for a single meal for workers who eat out everyday. A nationwide nutrition campaign and education for low salt diets for restaurant owners and foodservice providers should be seriously considered.

  14. Evaluation of Trace Metal Content by ICP-MS Using Closed Vessel Microwave Digestion in Fresh Water Fish

    Directory of Open Access Journals (Sweden)

    Sreenivasa Rao Jarapala

    2014-01-01

    Full Text Available The objective of the present study was to investigate trace metal levels of different varieties of fresh water fish using Inductively Coupled Plasma Mass Spectrophotometer after microwave digestion (MD-ICPMS. Fish samples were collected from the outlets of twin cities of Hyderabad and Secunderabad. The trace metal content in different varieties of analyzed fish were ranged from 0.24 to 1.68 mg/kg for Chromium in Cyprinus carpio and Masto symbollon, 0.20 to 7.52 mg/kg for Manganese in Labeo rohita and Masto symbollon, 0.006 to 0.07 mg/kg for Cobalt in Rastrelliger kanagurta and Pampus argenteus, 0.31 to 2.24 mg/kg for Copper in Labeo rohita and Penaeus monodon, 3.25 to 14.56 mg/kg for Zinc in Cyprinus carpio and Macrobrachium rosenbergii, and 0.01 to 2.05 mg/kg for Selenium in Rastrelliger kanagurta and Pampus argenteus, respectively. Proximate composition data for the different fishes were also tabulated. Since the available data for different trace elements for fish is scanty, here an effort is made to present a precise data for the same as estimated on ICP-MS. Results were in accordance with recommended daily intake allowance by WHO/FAO.

  15. Interaction of ionic liquid with water with variation of water content in 1-butyl-3-methyl-imidazolium hexafluorophosphate ([bmim][PF6])/TX-100/water ternary microemulsions monitored by solvent and rotational relaxation of coumarin 153 and coumarin 490.

    Science.gov (United States)

    Seth, Debabrata; Chakraborty, Anjan; Setua, Palash; Sarkar, Nilmoni

    2007-06-14

    The interaction of water with room temperature ionic liquid (RTIL) [bmim][PF6] has been studied in [bmim][PF6]/TX-100/water ternary microemulsions by solvent and rotational relaxation of coumarin 153 (C-153) and coumarin 490 (C-490). The rotational relaxation and average solvation time of C-153 and C-490 gradually decrease with increase in water content of the microemulsions. The gradual increase in the size of the microemulsion with increase in w0 (w0=[water]/[surfactant]) is evident from dynamic light scattering measurements. Consequently the mobility of the water molecules also increases. In comparison to pure water the retardation of solvation time in the RTIL containing ternary microemulsions is very less. The authors have also reported the solvation time of C-490 in neat [bmim][PF6]. The solvation time of C-490 in neat [bmim][PF6] is bimodal with time constants of 400 ps and 1.10 ns.

  16. Impact of type of salt and ambient conditions on saline water evaporation from porous media

    Science.gov (United States)

    Shokri-Kuehni, Salomé M. S.; Norouzi Rad, Mansoureh; Webb, Colin; Shokri, Nima

    2017-07-01

    Saline water evaporation from porous media is important in many processes such as soil salinization, CO2 sequestration, crop production and water management. This process is influenced by the transport properties of porous media, properties of the evaporating solution and external conditions. In this work, we investigated the effects of external conditions and type of salt on the drying behaviour of sandy media and on the dynamics of surface salt precipitation. To do so, a comprehensive series of evaporation experiments were conducted using 33 columns packed with sand saturated with salt solutions. The evaporation experiments were conducted in an environmental chamber to investigate the effects of relative humidity, ambient temperature and type of salt on the evaporation process. Sodium Chloride, Calcium Chloride and Potassium Iodide with a wide range of concentration were used to saturate the sand columns mounted on digital balances. A digital camera was fixed at the surface of the sand packs to record the dynamics of salt precipitation at the surface. The results provide further confirmation that ambient conditions are the controlling factors during stage-1 evaporation of pure water. Additionally, the minor impact of the presence of precipitated salt at the surface on the saline water evaporation during the early stages of the process is discussed. Strong correlations between the cumulative water losses and the precipitation at the surface were found under different ambient conditions. The results obtained from different types of salt highlight the significant influence of the relationship between the saturated vapour pressure and salt concentration on the general dynamics of the process.

  17. Effects of harvest date, irrigation level, cultivar type and fruit water content on olive mill wastewater generated by a laboratory scale 'Abencor' milling system.

    Science.gov (United States)

    Aviani, I; Raviv, M; Hadar, Y; Saadi, I; Dag, A; Ben-Gal, A; Yermiyahu, U; Zipori, I; Laor, Y

    2012-03-01

    Olive mill wastewaters (OMW) were obtained at laboratory scale by milling olives from four cultivars grown at different irrigation levels and harvested at different times. Samples were compared based on wastewater quantity, pH, suspended matter, salinity, organic load, total phenols, NPK, and phytotoxicity. Principal component analysis discriminated between harvest times, regardless of olive cultivar, indicating substantial influence of fruit ripeness on OMW characteristics. OMW properties were affected both by the composition and the extraction efficiency of fruit water. As the fruit water content increased, the concentrations of solutes in the fruit water decreased, but the original fruit water composed a larger portion of the total wastewater volume. These contradicting effects resulted in lack of correlation between fruit water content and OMW properties. The significant effects shown for fruit ripeness, irrigation and cultivar on OMW characteristics indicate that olive horticultural conditions should be considered in future OMW management.

  18. The Effects of Salt Water on the Slow Crack Growth of Soda Lime Silicate Glass

    Science.gov (United States)

    Hausmann, Bronson D.; Salem, Jonathan A.

    2016-01-01

    The slow crack growth parameters of soda-lime silicate were measured in distilled and salt water of various concentrations in order to determine if stress corrosion susceptibility is affected by the presence of salt and the contaminate formation of a weak sodium film. Past research indicates that solvents effect the rate of crack growth, however, the effects of salt have not been studied. The results indicate a small but statistically significant effect on the slow crack growth parameters A and n. However, for typical engineering purposes, the effect can be ignored.

  19. Assessing water salinity along River Limón and Caño San Miguel irrigation paleochannel (Maracaibo, Venezuela) as affected by the balance of soluble salts in alluvium soils

    Science.gov (United States)

    Rodriguez, Raquel; Moreno, Juan; Hermosilla, Daphne; Gascó, Antonio

    2013-04-01

    The saline degradation of soils that are irrigated with brackish water is worrisome increasing worldwide, and it may further affect the salinity of fresh water in those streams flowing across. The problem that is caused by an increasing concentration of salts that are more soluble than gypsum depends on the quality of irrigation water, climatic aridity, and drainage limitations. All these conditions meet in the alluvium soils of River Limón basin that are crossed by Caño San Miguel irrigation paleochannel. River Limón's regulation by closing Manuelote and Tulé artificial reservoirs has diminished the input of water and sediments from flooding events, which exerted dilutive effects in the past. In addition, the balance of soluble salts in these soils has also registered further net accumulation during those extremely dry years happened before 2006, because the great dilution contribution of ombrogenic dammed water coming from rain has not been enough to compensate salts concentration generated by water evapotranspiration in those irrigated soils of the middle basin, particularly in the absence of superficial runoff and deep drainage. Considering those semi-arid climate conditions prevailing in the area (annual precipitation = 710 mm; potential evapotransporation = 2361 mm), it resulted that water analyses in River Limón showed a ten-fold increased maximum annual salinity concentration (March) along the stream; that is, an electric conductivity (Ce) of 0.37 dS•m-1 (at 25 °C) at Puente Carrasquero pumping station, where water for crop irrigation is subtracted, turns to 34.60 dS•m-1 (at 25 °C) at its base level in Puerto Mara, where it discharges to Lake Maracaibo. In addition, the quality of irrigation water from Caño San Miguel, which aggregates to those coming from River Limón at the pumping station located in Carrasquero just before running through the alluvium of this water stream, resulted pretty irregular. In short, it spanned form C1 to C4 soil

  20. How Do Changes to the Railroad Causeway in Utah's Great Salt Lake Affect Water and Salt Flow?

    Directory of Open Access Journals (Sweden)

    James S White

    Full Text Available Managing terminal lake elevation and salinity are emerging problems worldwide. We contribute to terminal lake management research by quantitatively assessing water and salt flow for Utah's Great Salt Lake. In 1959, Union Pacific Railroad constructed a rock-filled causeway across the Great Salt Lake, separating the lake into a north and south arm. Flow between the two arms was limited to two 4.6 meter wide rectangular culverts installed during construction, an 88 meter opening (referred to locally as a breach installed in 1984, and the semi porous material of the causeway. A salinity gradient developed between the two arms of the lake over time because the south arm receives approximately 95% of the incoming streamflow entering Great Salt Lake. The north arm is often at, or near, salinity saturation, averaging 317 g/L since 1966, while the south is considerably less saline, averaging 142 g/L since 1966. Ecological and industrial uses of the lake are dependent on long-term salinity remaining within physiological and economic thresholds, although optimal salinity varies for the ecosystem and between diverse stakeholders. In 2013, Union Pacific Railroad closed causeway culverts amid structural safety concerns and proposed to replace them with a bridge, offering four different bridge designs. As of summer 2015, no bridge design has been decided upon. We investigated the effect that each of the proposed bridge designs would have on north and south arm Great Salt Lake elevation and salinity by updating and applying US Geological Survey's Great Salt Lake Fortran Model. Overall, we found that salinity is sensitive to bridge size and depth, with larger designs increasing salinity in the south arm and decreasing salinity in the north arm. This research illustrates that flow modifications within terminal lakes cannot be separated from lake salinity, ecology, management, and economic uses.

  1. Analysing monthly sectorial water use and its influence on salt intrusion induced water shortage in urbanized deltas

    NARCIS (Netherlands)

    Yao, Mingtian; Yan, Dan; Kabat, Pavel; Huang, Heqing; Hutjes, Ronald W.A.; Werners, Saskia E.

    2016-01-01

    Urbanizing delta regions face seasonal water shortages induced by rising salt intrusion. Decreasing river discharge is readily listed as the major cause of water shortage events. Yet, observations of river discharge often fail to support this attribution. Evidence of the association between

  2. THE INFLUENCE OF SALT CONTENT AT DIFFERENT CONCENTRATIONS OF TERASI TO THE SENSORY CHARACTERISTICS OF SAMBAL TERASI, THE CHILI SAUCE ADDED WITH TERASI.

    Science.gov (United States)

    Ambarita, N T Damanik; De Meulenaer, B

    2015-01-01

    The type of terasi (the Indonesian seafood fermented paste) and the ingredients used can give sambal terasi (ST), the chili sauce added with terasi, its identity and taste distinction. Inherit from its production, salt content differs the flavor(s) of product added with terasi. This research explored the role of terasi salt content, either from the origin of terasi or by salt adjustment, to the products acceptability and sensory characteristics perceived during subsequent sensorial evaluations. Six types of terasi were characterized based on the proximate and salt content, and prepared as STs with and without salt adjustment at several terasi concentrations. 118 panelists conducted sensory evaluations for overall acceptability at 12.5% terasi; at lower concentration specific tastes (sweet, bitter, salty, sour, umami, fishy and rebon) were characterized by 80 panelists. Results showed that the acceptance of ST is more due to its innate origin salt content and to the suitability saltiness perceived. The specific odor of terasi, combining with other taste(s), when prepared at higher terasi concentration as practiced in restaurant, home and commercial products showed masking effect(s). After saltiness adjusted, different types of terasi showed different taste characteristics. Preferred ST were different between higher and lower concentration. Better tastes characteristics and stronger spices taste were found at lower salt content (and terasi concentration).

  3. Nitric Oxide Mitigates Salt Stress by Regulating Levels of Osmolytes and Antioxidant Enzymes in Chickpea

    Science.gov (United States)

    Ahmad, Parvaiz; Abdel Latef, Arafat A.; Hashem, Abeer; Abd_Allah, Elsayed F.; Gucel, Salih; Tran, Lam-Son P.

    2016-01-01

    This work was designed to evaluate whether external application of nitric oxide (NO) in the form of its donor S-nitroso-N-acetylpenicillamine (SNAP) could mitigate the deleterious effects of NaCl stress on chickpea (Cicer arietinum L.) plants. SNAP (50 μM) was applied to chickpea plants grown under non-saline and saline conditions (50 and 100 mM NaCl). Salt stress inhibited growth and biomass yield, leaf relative water content (LRWC) and chlorophyll content of chickpea plants. High salinity increased electrolyte leakage, carotenoid content and the levels of osmolytes (proline, glycine betaine, soluble proteins and soluble sugars), hydrogen peroxide (H2O2) and malondialdehyde (MDA), as well as the activities of antioxidant enzymes, such as superoxide dismutase (SOD), catalase (CAT), ascorbate peroxidase (APX), and glutathione reductase in chickpea plants. Expression of the representative SOD, CAT and APX genes examined was also up-regulated in chickpea plants by salt stress. On the other hand, exogenous application of NO to salinized plants enhanced the growth parameters, LRWC, photosynthetic pigment production and levels of osmolytes, as well as the activities of examined antioxidant enzymes which is correlated with up-regulation of the examined SOD, CAT and APX genes, in comparison with plants treated with NaCl only. Furthermore, electrolyte leakage, H2O2 and MDA contents showed decline in salt-stressed plants supplemented with NO as compared with those in NaCl-treated plants alone. Thus, the exogenous application of NO protected chickpea plants against salt stress-induced oxidative damage by enhancing the biosyntheses of antioxidant enzymes, thereby improving plant growth under saline stress. Taken together, our results demonstrate that NO has capability to mitigate the adverse effects of high salinity on chickpea plants by improving LRWC, photosynthetic pigment biosyntheses, osmolyte accumulation and antioxidative defense system. PMID:27066020

  4. Nitric oxide mitigates salt stress by regulating levels of osmolytes and antioxidant enzymes in chickpea

    Directory of Open Access Journals (Sweden)

    Parvaiz eAhmad

    2016-03-01

    Full Text Available This work was designed to evaluate whether external application of nitric oxide (NO in the form of its donor S-nitroso-N-acetylpenicillamine (SNAP could mitigate the deleterious effects of NaCl stress on chickpea (Cicer arietinum L. plants. SNAP (50 μM was applied to chickpea plants grown under non-saline and saline conditions (50 and 100 mM NaCl. Salt stress negatively affected growth and biomass yield, leaf relative water content (LRWC and chlorophyll content of chickpea plants. High salinity increased electrolyte leakage, carotenoid content and the levels of osmolytes (proline, glycine betaine, soluble proteins and soluble sugars, hydrogen peroxide (H2O2 and malondialdehyde (MDA, as well as the activities of antioxidant enzymes, such as superoxide dismutase (SOD, catalase (CAT, ascorbate peroxidase (APX, and glutathione reductase (GR in chickpea plants. Expression of the representative SOD, CAT and APX genes examined was also up-regulated in chickpea plants by salt stress. On the other hand, exogenous application of NO to salinized plants enhanced the growth parameters, LRWC, photosynthetic pigment production and levels of osmolytes, as well as the activities of examined antioxidant enzymes which is correlated with up-regulation of the examined SOD, CAT and APX genes, in comparison with plants treated with NaCl only. Furthermore, electrolyte leakage, H2O2 and MDA contents showed decline in salt-stressed plants supplemented with NO as compared with those in NaCl-treated plants alone. Thus, the exogenous application of NO protected chickpea plants against salt-induced oxidative damage by enhancing the biosynthesis of antioxidant enzymes, thereby improving plant growth under saline stress. Taken together, our results demonstrate that NO has capability to mitigate the adverse effects of high salinity on chickpea plants by improving LRWC, photosynthetic pigment biosyntheses, osmolyte accumulation and antioxidative defense system.

  5. Hydrochemical investigations for delineating salt-water intrusion into the coastal aquifer of Maharlou Lake, Iran

    Science.gov (United States)

    Jahanshahi, Reza; Zare, Mohammad

    2016-09-01

    Groundwater quality depends on different factors such as geology, lithology, properties of aquifer, land use, the physical condition of boundaries etc. Studying these factors can help users to manage groundwater quality. This study deals with the groundwater quality of an aquifer located in the southeastern part of Maharlou salt lake, Iran. This lake is located in the southeast of Shiraz and is the outlet of Shiraz sewages. Due to overexploitation of groundwater from the aquifer, the gradient of water table is from the lake towards the aquifer and therefore, saline water migrates to the aquifer. The phenomenon of salt water intrusion contributes to the deterioration of groundwater. In this research, groundwater types, maps of iso EC and iso ions, ion exchange in the mixing of fresh and salt water, salinity variation of the groundwater in the profile of well water column, and the salinity-time variation of the groundwater were studied. The gradual increase of the salinity of groundwater with depth from top to down in the aquifer indicates that salt water is located under fresh water. The time variation of physical and chemical parameters in the groundwater discharged from a well shows that the saline water in the bottom of the aquifer moves upward and destroys the quality of groundwater in the study area. Furthermore, Sachoun geological formation formed by evaporate deposits and evaporation from shallow groundwater are two other factors which decrease the groundwater quality.

  6. [Alleviation of salt stress during maize seed germination by presoaking with exogenous sugar].

    Science.gov (United States)

    Zhao, Ying; Yang, Ke-jun; Li, Zuo-tong; Zhao, Chang-jiang; Xu, Jing-yu; Hu, Xue- wei; Shi, Xin-xin; Ma, Li-feng

    2015-09-01

    The maize variety Kenyu 6 was used to study the effects of exogenous glucose (Glc) and sucrose (Suc) on salt tolerance of maize seeds at germination stage under 150 mmol · L(-1) NaCl treatment. Results showed that under salt stress condition, 0.5 mmol · L(-1) exogenous Glc and Suc presoaking could promote seed germination and early seedling growth. Compared with the salt treatment, Glc presoaking increased the shoot length, radicle length and corresponding dry mass up to 1.5, 1.3, 2.1 and 1.8 times, and those of the Suc presoaking treatment increased up to 1.7, 1.3. 2.7 and 1.9 times, respectively. Exogenous Glc and Suc presoaking resulted in decreased levels of thiobarbituric acid reactive substances (TBARS) and hydrogen peroxide (H2O2) content of maize shoot under salt stress, which were lowered by 24.9% and 20.6% respectively. Exogenous Glc and Suc presoaking could increase the activities of superoxide dismutase (SOD), ascorbate peroxidase (APX), glutathione peroxidase (GPX), glutathione reductase (GR) and induce glucose-6-phosphate dehydrogenase (G6PDH) activity of maize shoot under salt stress. Compared with the salt treatment. Glc presoaking increased the activity of SOD, APX, GPX, GR and G6PDH by 66.2%, 62.9%, 32.0%, 38.5% and 50.5%, and those of the Suc presoaking increased by 67.5%, 59.8%, 30.0%, 38.5% and 50.4%, respectively. Glc and Suc presoaking also significantly increased the contents of ascorbic acid (ASA) and glutathione (GSH), ASA/DHA and GSH/GSSG. The G6PDH activity was found closely related with the strong antioxidation capacity induced by exogenous sugars. In addition, Glc and Suc presoaking enhanced K+/Na+ in maize shoot by 1.3 and 1.4 times of water soaking salt treatment, respectively. These results indicated that exogenous Glc and Suc presoaking could improve antioxidation capacity of maize seeds and maintain the in vivo K+/Na+ ion balance to alleviate the inhibitory effect of salt stress on maize seed germination.

  7. Monitoring the oleuropein content of olive leaves and fruits using ultrasound- and salt-assisted liquid-liquid extraction optimized by response surface methodology and high-performance liquid chromatography.

    Science.gov (United States)

    Ismaili, Ahmad; Heydari, Rouhollah; Rezaeepour, Reza

    2016-01-01

    A novel and rapid ultrasound- and salt-assisted liquid-liquid extraction coupled with high-performance liquid chromatography has been optimized by response surface methodology for the determination of oleuropein from olive leaves. Box-Behnken design was used for optimizing the main parameters including ultrasound time (A), pH (B), salt concentration (C), and volume of miscible organic solvent (D). In this technique, a mixture of plant sample and extraction solvent was subjected to ultrasound waves. After ultrasound-assisted extraction, phase separation was performed by the addition of salt to the liquid phase. The optimal conditions for the highest extraction yield of oleuropein were ultrasound time, 30 min; volume of organic solvent, 2.5 mL; salt concentration, 25% w/v; and sample pH, 4. Experimental data were fitted with a quadratic model. Analysis of variance results show that BC interaction, A(2) , B(2) , C(2) , and D(2) are significant model terms. Unlike the conventional extraction methods for plant extracts, no evaporation and reconstitution operations were needed in the proposed technique.

  8. Salts and Co-crystals of Theobromine and their phase transformations in water

    Indian Academy of Sciences (India)

    Palash Sanphui; Ashwini Nangia

    2014-09-01

    Theobromine, a xanthine derivative analogous to caffeine and theophylline, is an effective central nervous system stimulant. It has lower aqueous solubility than caffeine and theophylline. Salts of theobromine with hydrochloric acid, phosphoric acid, methanesulfonic acid, benzenesulfonic acid and -toluenesulfonic acid were prepared using liquid-assisted grinding (LAG). Proton transfer from the strong acid to the weak base imidazole N resulted in N+-H…O− hydrogen-bonded supramolecular assemblies of theobromine salts. The mesylate salt is polymorphic with amide N-H…O dimer and catemer synthons for the theobromine cations. A variable stoichiometry for phosphate salts (1:3 and 1:2.5) were observed with the latter being more stable. All new salts were characterized by FT-IR, PXRD, DSC and finally single crystal X-ray diffraction. In terms of stability, these salts transformed to theobromine within 1 h of dissolution in water. Remarkably, the besylate and tosylate salts are 88 and 58 times more soluble than theobromine, but they dissociated within 1 h. In contrast, theobromine co-crystals with gallic acid, anthranilic acid and 5-chlorosalicylic acid were found to be stable for more than 24 h in the aqueous slurry conditions, except malonic co-crystal which transformed to theobrominewithin 1 h.Water mediated phase transformation of theobromine salts and co-crystalmay be due to the incongruency (high solubility difference) between the components. These results suggest that even though traditional salts are highly soluble compared to co-crystals, co-crystals can be superior in terms of stability.

  9. COBALT SALTS PRODUCTION BY USING SOLVENT EXTRACTION

    Directory of Open Access Journals (Sweden)

    Liudmila V. Dyakova

    2010-06-01

    Full Text Available The paper deals with the extracting cobalt salts by using mixtures on the basis of tertiary amine from multicomponent solutions from the process of hydrochloride leaching of cobalt concentrate. The optimal composition for the extraction mixture, the relationship between the cobalt distribution coefficients and modifier’s nature and concentration, and the saltingout agent type have been determined. A hydrochloride extraction technology of cobalt concentrate yielding a purified concentrated cobalt solution for the production of pure cobalt salts has been developed and introduced at Severonikel combine.

  10. Protic Salt Polymer Membranes: High-Temperature Water-Free Proton-Conducting Membranes

    Energy Technology Data Exchange (ETDEWEB)

    Gervasio, Dominic Francis [Univ. of Arizona, Tucson, AZ (United States)

    2010-09-30

    ambient pressures. Synthesis and processing of these protic salts into proton-conducting membrane is far from optimized. This protic salt approach has great promise for more improvements in proton conducting membranes for making practical compact, lightweight and inexpensive fuel cells with uses ranging from small electronics (Power = 1 to 100 Watts) to transportation (kiloWatts) to stationary applications (>100 kiloWatts). This work clearly showed that proton can be conducted without water using protoic ionic liquids which are Bronsted salts which contain a proton and whose acid and base moieties have pK separated by more than 4 units and less than 14. A key finding is that the base used should be significantly different than the basicity of water or else water displaces the base and an ordinary acid membrane is left behind. This is the case where the acid moiety is sulfonic acid found on perfluorinated polymeric membranes. This PI suggests that a fruitful route for attaining highly proton-conductive stable protic salt membranes is to use the STABLE poly-phosphazene (-P=N-) polymer backbone with electrochemically STABLE pendant acid or base units on the phosphorous of poly-phosphazene and with suitable pK so the base is NOT the same pK as water. From this work this should give stable water-free proton conductors which should allow for stable fuel cells with Pt catalysts and possible with non-platinum catalyst for the hydrogen anode and oxygen cathode.

  11. Reduction of Sulfur Dioxide on Carbons Catalyzed by Salts

    OpenAIRE

    2005-01-01

    Abstract. The reduction of SO2 on different carbons in the presence of the nitrates and sulfides of sodium, potassium and calcium and potassium polysulfides was studied. The presence of salts increased the initial rate 2-5 fold for all of them and did not change the product distribution. The catalysis was not determined by the cation and there was no difference in the catalytic reactivity between nitrates and sulfides. The sulfur content of the activated carbon increased during the reaction o...

  12. Investigation of iodine concentration in salt, water and soil along the coast of Zhejiang, China*

    OpenAIRE

    Lu, Ying-Li; Wang, Ning-jian; Zhu, Lan; Wang, Guo-xing; Wu, Hui; Kuang, Lin; Zhu, Wen-ming

    2005-01-01

    Objective: We aim to describe the environment iodine concentration in salt, water and soil along Zhejiang Province coast in the China foreland. It will be helpful for us to judge whether this area is insufficient in iodine and universal iodized salt is necessary or not. Methods: We collected iodized salt samples, drinking water samples (tap water in the towns, and well water or spring water in the villages), water samples from different sources (ditches, lakes, rivers) and soil samples throug...

  13. Experimental techniques to determine salt formation and deposition in supercritical water oxidation reactors

    Energy Technology Data Exchange (ETDEWEB)

    Chan, J.P.C.; LaJeunesse, C.A.; Rice, S.F.

    1994-08-01

    Supercritical Water Oxidation (SCWO) is an emerging technology for destroying aqueous organic waste. Feed material, containing organic waste at concentrations typically less than 10 wt % in water, is pressurized and heated to conditions above water`s critical point where the ability of water to dissolve hydrocarbons and other organic chemicals is greatly enhanced. An oxidizer, is then added to the feed. Given adequate residence time and reaction temperature, the SCWO process rapidly produces innocuous combustion products. Organic carbon and nitrogen in the feed emerge as CO{sub 2} and N{sub 2}; metals, heteroatoms, and halides appear in the effluent as inorganic salts and acids. The oxidation of organic material containing heteroatoms, such as sulfur or phosphorous, forms acid anions. In the presence of metal ions, salts are formed and precipitate out of the supercritical fluid. In a tubular configured reactor, these salts agglomerate, adhere to the reactor wall, and eventually interfere by causing a flow restriction in the reactor leading to an increase in pressure. This rapid precipitation is due to an extreme drop in salt solubility that occurs as the feed stream becomes supercritical. To design a system that can accommodate the formation of these salts, it is important to understand the deposition process quantitatively. A phenomenological model is developed in this paper to predict the time that reactor pressure begins to rise as a function of the fluid axial temperature profile and effective solubility curve. The experimental techniques used to generate effective solubility curves for one salt of interest, Na{sub 2}SO{sub 4}, are described, and data is generated for comparison. Good correlation between the model and experiment is shown. An operational technique is also discussed that allows the deposited salt to be redissolved in a single phase and removed from the affected portion of the reactor. This technique is demonstrated experimentally.

  14. Aldicarb and carbofuran transport in a Hapludalf influenced by differential antecedent soil water content and irrigation delay.

    Science.gov (United States)

    Kazemi, H V; Anderson, S H; Goyne, K W; Gantzer, C J

    2009-01-01

    Pesticide use in agroecosystems can adversely impact groundwater quality via chemical leaching through soils. Few studies have investigated the effects of antecedent soil water content (SWC) and timing of initial irrigation (TII) after chemical application on pesticide transport and degradation. The objectives of this study were to investigate the effects of antecedent soil water content (wet vs dry) and timing of initial irrigation (0h Delay vs 24h Delay) on aldicarb [(EZ)-2-methyl-2-(methylthio)propionaldehyde O-methylcarbamoyloxime] and carbofuran [2,3-dihydro-2,2-dimethylbenzofuran-7-yl methylcarbamate] transport and degradation parameters at a field site with Menfro silt loam (fine-silty, mixed, superactive, mesic Typic Hapludalf) soils. Aldicarb and carbofuran were applied to plots near field capacity (wet) or near permanent wilting point (dry). Half of the dry and wet plots received irrigation water immediately after chemical application and the remaining plots were irrigated after a 24h Delay. The transport and degradation parameters were estimated using the method of moments. Statistical significance determined for SWC included averages across TII levels, and significance determined for TII included averages across SWC levels. For the dry treatment, aldicarb was detected 0.10 m deeper (Pcarbofuran was detected at least 0.10 m deeper (Pcarbofuran. Retardation coefficients for both pesticides showed similar evidence of reduced values for the dry vs wet treatments. These results indicate deeper pesticide movement in the initially dry treatment. For aldicarb and carbofuran, estimated values of the degradation rate were approximately 40-49% lower in the initially dry plots compared to the initially wet plots, respectively. When the initial irrigation was delayed for 24h, irrespective of antecedent moisture conditions, a 30% reduction in aldicarb degradation occurred. This study illustrates the deeper transport of pesticides and their increased persistence when

  15. Porous starch/cellulose nanofibers composite prepared by salt leaching technique for tissue engineering.

    Science.gov (United States)

    Nasri-Nasrabadi, Bijan; Mehrasa, Mohammad; Rafienia, Mohammad; Bonakdar, Shahin; Behzad, Tayebeh; Gavanji, Shahin

    2014-08-08

    Starch/cellulose nanofibers composites with proper porosity pore size, mechanical strength, and biodegradability for cartilage tissue engineering have been reported in this study. The porous thermoplastic starch-based composites were prepared by combining film casting, salt leaching, and freeze drying methods. The diameter of 70% nanofibers was in the range of 40-90 nm. All samples had interconnected porous morphology; however an increase in pore interconnectivity was observed when the sodium chloride ratio was increased in the salt leaching. Scaffolds with the total porogen content of 70 wt% exhibited adequate mechanical properties for cartilage tissue engineering applications. The water uptake ratio of nanocomposites was remarkably enhanced by adding 10% cellulose nanofibers. The scaffolds were partially destroyed due to low in vitro degradation rate after more than 20 weeks. Cultivation of isolated rabbit chondrocytes on the fabricated scaffold proved that the incorporation of nanofibers in starch structure improves cell attachment and proliferation.

  16. The impact of the absence of aliphatic glucosinolates on water transport under salt stress in Arabidopsis thaliana

    Directory of Open Access Journals (Sweden)

    Mcarmen eMartinez-Ballesta

    2015-07-01

    Full Text Available Members of the Brassicaceae are known for their contents of nutrients and health-promoting phytochemicals, including glucosinolatesExposure to salinity increases the levels of several of these compounds, but their role in abiotic stress response is unclear. The effect of aliphatic glucosinolates on plant water balance and growth under salt stress, involving aquaporins, was investigated by means of Arabidopsis thaliana mutants impaired in aliphatic glucosinolate biosynthesis, which is controlled by two transcription factors: Myb28 and Myb29. The double mutant myb28myb29, completely lacking aliphatic glucosinolates, was compared to wild type Col-0 (WT and the single mutant myb28. A greater reduction in the hydraulic conductivity of myb28myb29 was observed under salt stress, when compared to the WT and myb28; this correlated with the abundance of both PIP1 and PIP2 aquaporin subfamilies. Also, changes in root architecture in response to salinity were genotype dependent. Treatment with NaCl altered glucosinolates biosynthesis in a similar way in WT and the single mutant and differently in the double mutant. The results indicate that short-chain aliphatic glucosinolates may contribute to water saving under salt stress

  17. Highway deicing salt dynamic runoff to surface water and subsequent infiltration to groundwater during severe UK winters.

    Science.gov (United States)

    Rivett, Michael O; Cuthbert, Mark O; Gamble, Richard; Connon, Lucy E; Pearson, Andrew; Shepley, Martin G; Davis, John

    2016-09-15

    Dynamic impact to the water environment of deicing salt application at a major highway (motorway) interchange in the UK is quantitatively evaluated for two recent severe UK winters. The contaminant transport pathway studied allowed controls on dynamic highway runoff and storm-sewer discharge to a receiving stream and its subsequent leakage to an underlying sandstone aquifer, including possible contribution to long-term chloride increases in supply wells, to be evaluated. Logged stream electrical-conductivity (EC) to estimate chloride concentrations, stream flow, climate and motorway salt application data were used to assess salt fate. Stream loading was responsive to salt applications and climate variability influencing salt release. Chloride (via EC) was predicted to exceed the stream Environmental Quality Standard (250mg/l) for 33% and 18% of the two winters. Maximum stream concentrations (3500mg/l, 15% sea water salinity) were ascribed to salt-induced melting and drainage of highway snowfall without dilution from, still frozen, catchment water. Salt persistance on the highway under dry-cold conditions was inferred from stream observations of delayed salt removal. Streambed and stream-loss data demonstrated chloride infiltration could occur to the underlying aquifer with mild and severe winter stream leakage estimated to account for 21 to 54% respectively of the 70t of increased chloride (over baseline) annually abstracted by supply wells. Deicing salt infiltration lateral to the highway alongside other urban/natural sources were inferred to contribute the shortfall. Challenges in quantifying chloride mass/fluxes (flow gauge accuracy at high flows, salt loading from other roads, weaker chloride-EC correlation at low concentrations), may be largely overcome by modest investment in enhanced data acquisition or minor approach modification. The increased understanding of deicing salt dynamic loading to the water environment obtained is relevant to improved

  18. Energy generation from mixing salt water and fresh water: smart flow strategies for reverse electrodialysis

    NARCIS (Netherlands)

    Vermaas, David

    2014-01-01

    Renewable energy can be generated from mixing salt water and fresh water, e.g., seawater and river water. This energy is captured in reverse electrodialysis (RED), using ion exchange membranes that are selective for positive or negative ions. This PhD thesis evaluates the current limitations and fut

  19. Mixtures of lecithin and bile salt can form highly viscous wormlike micellar solutions in water.

    Science.gov (United States)

    Cheng, Chih-Yang; Oh, Hyuntaek; Wang, Ting-Yu; Raghavan, Srinivasa R; Tung, Shih-Huang

    2014-09-02

    The self-assembly of biological surfactants in water is an important topic for study because of its relevance to physiological processes. Two common types of biosurfactants are lecithin (phosphatidylcholine) and bile salts, which are both present in bile and involved in digestion. Previous studies on lecithin-bile salt mixtures have reported the formation of short, rodlike micelles. Here, we show that lecithin-bile salt micelles can be further induced to grow into long, flexible wormlike structures. The formation of long worms and their resultant entanglement into transient networks is reflected in the rheology: the fluids become viscoelastic and exhibit Maxwellian behavior, and their zero-shear viscosity can be up to a 1000-fold higher than that of water. The presence of worms is further confirmed by data from small-angle neutron and X-ray scattering and from cryo-transmission electron microscopy (cryo-TEM). We find that micellar growth peaks at a specific molar ratio (near equimolar) of bile salt:lecithin, which suggests a strong binding interaction between the two species. In addition, micellar growth also requires a sufficient concentration of background electrolyte such as NaCl or sodium citrate that serves to screen the electrostatic repulsion of the amphiphiles and to "salt out" the amphiphiles. We postulate a mechanism based on changes in the molecular geometry caused by bile salts and electrolytes to explain the micellar growth.

  20. Effect of Silicon on Leaf Ultrastructure,Chlorophyll Content and Photosynthetic Activity of Barley Under Salt Stress

    Institute of Scientific and Technical Information of China (English)

    LIANGYONGCHAO

    1998-01-01

    Two contrasting cultivars of barley(Hordeum vulgare L.):Kepin No.7(salt sensitive),and Jian 4(salt tolerant)were grown in a hydropon ics system with 2 NaCl levels:60 mmol NaCl L-1 and 120 mmol NaCl L-1 ,and 3 Si levels:0 mmol Si L-1 ,0.5 mmol Si L-1 and 1.0 mmol Si L-1 (as silicic acid).Compared with the plants treated with 60 mmol NaCl L-1 alone,the leaf chlorophyll contents of plants rreated with salt and Si increased significantly ofr salt-sensitive cultivar at tillering stage,but for alt-tolerant cultivar,the addition of Si resulted in an obivous increase in the leaf chlorophyll content of plants exposed to 120 mmol NaCl L-1 ,However,this Si-enhancement of leaf chlorophyll content was also observed in the salttolerant plants at joninting stage,but not in the salt-sensitive plants.Moreover,leaf chlorophyll content was consistently higher for the salt-tolerant cultivar than for the salt-sensitive cultivar irrespective of salt and/or Si treatment .Compared with the plants treated with sal alont ,net CO2 assimilation rate in plant leaves increased significantly for both cultivars when treated with salt and Si, Teh addition of Si to the salt teatment was found to improve the cell ultrastructure of leaves.Under salt stress condition,the double membranes of chloroplasts disappeared,but membrane integrity was markedly improved in the salt treatment supplemented with Si.Silicon was also found to ameliorate the damage to the ultrasturcture of chloroplast granae which appeared to be disintegrated and vague in salt treatments without added Si.The results support previous work which showed that Si decreases the permeability of plasma membranes of salt-stressed barley,thus mitigating salt damage.

  1. Effects of water application intensity of microsprinkler irrigation on water and salt environment and crop growth in coastal saline soils

    Institute of Scientific and Technical Information of China (English)

    CHU Lin-lin; KANG Yao-hu; WAN Shu-qin

    2015-01-01

    Laboratory and ifeld experiments were conducted to investigate the effects of water application intensity (WAI) on soil salinity management and the growth ofFestuca arundinacea (festuca) under three stages of water and salt management strategies using microsprinkler irrigation in Hebei Province, North China. The soil water content (è) and salinity of homogeneous coastal saline soils were evaluated under different water application intensities in the laboratory experiment. The results indicated that the WAI of microsprinkler irrigation inlfuenced theè, electrical conductivity (ECe) and pH of saline soils. As the WAI increased, the average values ofè and ECe in the 0–40 cm proifle also increased, while their average values in the 40–60 cm proifle decreased. The pH value also slightly decreased as depth increased, but no signiifcant differences were observed between the different treatments. The time periods of the water redistribution treatments had no obvious effects. Based on the results forè, ECe and pH, a smaler WAI was more desirable. The ifeld experiment was conducted after being considered the results of the technical parameter experiment and evaporation, wind and leaching duration. The ifeld experiment included three stages of water and salt regulation, based on three soil matric potentials (SMP), in which the SMP at a 20-cm depth below the surface was used to trigger irrigation. The results showed that the microsprinkler irrigation created an appropriate environment for festuca growth through the three stages of water and salt regulation. The low-salinity conditions that occurred at 0–10 cm depth during the ifrst stage (−5 kPa) continued to expand through the next two stages. The average pH value was less than 8.5. The tiler number of festuca increased as SMP decreased from the ifrst stage to the third stage. After the three stages of water and salt regulation, the highly saline soil gradualy changed to a low-saline soil. Overal, based on the

  2. Effects of Drip System Uniformity and Irrigation Amount on Water and Salt Distributions in Soil Under Arid Conditions

    Institute of Scientific and Technical Information of China (English)

    GUAN Hong-jie; LI Jiu-sheng; LI Yan-feng

    2013-01-01

    The dynamics of water and salt in soil were monitored in the 2010 and 2011 growing seasons of cotton to evaluate the salinity risk of soil under drip irrigation in arid environments for different management practices of drip system uniformity and irrigation amount. In the experiments, three Christiansen uniformity coefficients (CU) of approximately 65, 80, and 95%(referred to as low, medium, and high uniformity, respectively) and three irrigation amounts of 50, 75, and 100%of full irrigation were used. The distribution of the soil water content and bulk electrical conductivity (ECb) was monitored continuously with approximately equally spaced frequency domain reflectometry (FDR) sensors located along a dripline. Gravimetric samples of soil were collected regularly to determine the distribution of soil salinity. A great fluctuation in CU of water content and ECb at 60 cm depth was observed for the low uniformity treatment during the irrigation season, while a relatively stable variation pattern was observed for the high uniformity treatment. The ECb CU was substantially lower than the water content CU and its value was greatly related to the water content CU and the initial ECb CU. The spatial variation of seasonal mean soil water content and seasonal mean soil bulk electrical conductivity showed a high dependence on the variation pattern of emitter discharge rate along a dripline for the low and medium uniformity treatments. A greater irrigation amount produced a significantly lower soil salinity at the end of the irrigation season, while the influence of the system uniformity on the soil salinity was insignificant at a probability level of 0.1. In arid regions, the determination of the target drip irrigation system uniformity should consider the potential salinity risk of soil caused by nonuniform water application as the influence of the system uniformity on the distribution of the soil salinity was progressively strengthened during the growing season of crop.

  3. Multiphase CFD modelling of water evaporation and salt precipitation in micro-pores

    NARCIS (Netherlands)

    Twerda, A.; O’Mahoney, T.S.D.; Velthuis, J.F.M.

    2014-01-01

    The precipitation of salt in porous reservoir rocks is an impairment to gas production, particularly in mature fields. Mitigation is typically achieved with regular water washes which dissolve the deposited salt and transport it in the water phase. However, since the process of salt precipitation is

  4. Modelling unfrozen water content in a silty clay permafrost deposit

    DEFF Research Database (Denmark)

    Agergaard, Frederik Ancker; Ingeman-Nielsen, Thomas

    2011-01-01

    The mechanical properties of both unfrozen soils and permafrost soils are influenced by the amount of unfrozen water in the pore space. When dealing with foundation engineering in permafrost areas it is essential to estimate the unfrozen water content (wu). This paper deals with the establishing...... of a calibration equation for determining the unfrozen water content of a Greenlandic silty clay permafrost deposit. Calibration experiments have been conducted for water contents in the interval 0 – 10 % at both 5 °C and 22 °C. Calibration equations are verified against permittivity data from a permafrost core...... of material properties similar to the test soil. The calibration for 5°C is seen to make a good fit to the permafrost core data. Further experiments should be performed in order to extend the range of water contents tested and hence the range of validity of the calibration equation....

  5. Soil volumetric water content measurements using TDR technique

    Directory of Open Access Journals (Sweden)

    S. Vincenzi

    1996-06-01

    Full Text Available A physical model to measure some hydrological and thermal parameters in soils will to be set up. The vertical profiles of: volumetric water content, matric potential and temperature will be monitored in different soils. The volumetric soil water content is measured by means of the Time Domain Reflectometry (TDR technique. The result of a test to determine experimentally the reproducibility of the volumetric water content measurements is reported together with the methodology and the results of the analysis of the TDR wave forms. The analysis is based on the calculation of the travel time of the TDR signal in the wave guide embedded in the soil.

  6. Phenolic content of daylight-exposed and shaded floating leaves of water lilies (Nymphaeaceae) in relation to infection by fungi.

    Science.gov (United States)

    Vergeer, L H T; van der Velde, G

    1997-11-01

    Under suboptimal growing conditions (e.g. a lack of sunshine), floating leaves of Nymphaea alba and Nuphar lutea can become heavily infected with the fungi Colletotrichum nymphaeae and Pythium F, respectively. These fungi normally act as decomposers of senescent leaves. Mature leaves of Nymphaea alba and Nuphar lutea contain high concentrations of phenolics, secondary substances known for their fungistatic properties. The production of these compounds requires energy and primary metabolites. The hypothesis that suboptimal growing conditions reduce the ability of nymphaeids to maintain a sufficiently high level of phenolics, thereby making them more vulnerable to infection by fungi, was tested. Outdoor mesocosm experiments were used to examine the response of floating leaves of Nymphaea alba and Nuphar lutea to reduced light availability. Shading significantly reduced the phenolic content of the leaves. This was accompanied by higher disease severity. The outcome of this experiment is also discussed in relation to the higher nitrogen content measured in shaded leaves.

  7. Coping with Salt Water Habitats: Metabolic and Oxidative Responses to Salt Intake in the Rufous-Collared Sparrow.

    Science.gov (United States)

    Sabat, Pablo; Narváez, Cristóbal; Peña-Villalobos, Isaac; Contreras, Carolina; Maldonado, Karin; Sanchez-Hernandez, Juan C; Newsome, Seth D; Nespolo, Roberto; Bozinovic, Francisco

    2017-01-01

    Many physiological adjustments occur in response to salt intake in several marine taxa, which manifest at different scales from changes in the concentration of individual molecules to physical traits of whole organisms. Little is known about the influence of salinity on the distribution, physiological performance, and ecology of passerines; specifically, the impact of drinking water salinity on the oxidative status of birds has been largely ignored. In this study, we evaluated whether experimental variations in the salt intake of a widely-distributed passerine (Zontotrichia capensis) could generate differences in basal (BMR) and maximum metabolic rates (Msum), as well as affect metabolic enzyme activity and oxidative status. We measured rates of energy expenditure of birds after 30-d acclimation to drink salt (SW) or tap (fresh) water (TW) and assessed changes in the activity of mitochondrial enzymes (cytochrome c oxidase and citrate synthase) in skeletal muscle, heart, and kidney. Finally, we evaluated the oxidative status of bird tissues by means of total antioxidant capacity (TAC) and superoxide dismutase activities and lipid oxidative damage (Malondialdehyde, MDA). The results revealed a significant increase in BMR but not Msum, which resulted in a reduction in factorial aerobic scope in SW- vs. TW-acclimated birds. These changes were paralleled with increased kidney and intestine masses and catabolic activities in tissues, especially in pectoralis muscle. We also found that TAC and MDA concentrations were ~120 and ~400% higher, respectively in the liver of animals acclimated to the SW- vs. TW-treatment. Our study is the first to document changes in the oxidative status in birds that persistently drink saltwater, and shows that they undergo several physiological adjustments that range that range in scale from biochemical capacities (e.g., TAC and MDA) to whole organism traits (e.g., metabolic rates). We propose that the physiological changes observed in Z

  8. Enrichment of fluoride in groundwater under the impact of saline water intrusion at the salt lake area of Yuncheng basin, northern China

    Science.gov (United States)

    Gao, Xubo; Wang, Yanxin; Li, Yilian; Guo, Qinghai

    2007-12-01

    Long-term intake of high-fluoride groundwater causes endemic fluorosis. This study, for the first time, discovered that the salt lake water intrusion into neighboring shallow aquifers might result in elevation of fluoride content of the groundwater. Two cross-sections along the groundwater flow paths were selected to study the geochemical processes controlling fluoride concentration in Yuncheng basin, northern China. There are two major reasons for the observed elevation of fluoride content: one is the direct contribution of the saline water; the other is the undersaturation of the groundwater with respect to fluorite due to salt water intrusion, which appears to be more important reason. The processes of the fluorine activity reduction and the change of Na/Ca ratio in groundwater induced by the intrusion of saline water favor further dissolution of fluorine-bearing mineral, and it was modeled using PHREEQC. With the increase in Na concentration (by adding NaCl or Na2SO4 as Na source, calcium content kept invariable), the increase of NaF concentration was rapid at first and then became slower; and the concentrations of HF, HF{2/-}, CaF+, and MgF+ were continuously decreasing. The geochemical conditions in the study area are advantageous to the complexation of F- with Na+ and the decline of saturation index of CaF2, regardless of the water type (Cl-Na or SO4-Na type water).

  9. Metasomatic control of water contents in the Kaapvaal cratonic mantle

    Science.gov (United States)

    Peslier, A. H.; Woodland, A. B.; Bell, D. R.; Lazarov, M.; Lapen, T. J.

    2012-11-01

    Water and trace element contents were measured by FTIR and laser ablation-ICPMS on minerals from peridotite xenoliths in kimberlites of the Kaapvaal craton from Finsch, Kimberley, Jagersfontein (South Africa), Letseng-La-Terae, and Liqhobong (Lesotho) mines. The peridotites record a wide range of pressure, temperature, oxygen fugacity, and metasomatic events. Correlations between water content or OH vibration bands with major, minor and trace elements in pyroxene and garnet precludes disturbance during xenolith entrainment by the host kimberlite magma and indicate preservation of mantle water contents. Clinopyroxene water contents (150-400 ppm H2O, by weight) correlate with those of orthopyroxene (40-250 ppm). Olivines (Peslier et al., 2008, 2010) and garnets have 0-86 and 0-20 ppm H2O, respectively. Relations in individual xenolith suites between the amount of water and that of incompatible elements Ti, Na, Fe3+ and rare earths in minerals suggests that metasomatism by oxidizing melts controls the water content of olivine, pyroxene and garnet. At pressures ⩽5.5 GPa, hydrous, alkaline, siliceous fluids or melts metasomatized Liqhobong and Kimberley peridotites, producing high water contents in their olivine, pyroxenes and garnet. At higher pressures, the percolation of ultramafic melts reacting with peridotite resulted in co-variation of Ca, Ti and water at the edge of garnets at Jagersfontein, and the overall crystallization of garnet with lower water contents than those in the original peridotites. The upward migration of these ultramafic melts through the lithospheric mantle also increased the water content of olivines with decreasing pressure at Finsch Mine. H2O/Ce ratios of melts in equilibrium with Kaapvaal peridotites range from 100 to 20,000 and the larger values may indicate metasomatism in subduction zone settings. Metasomatic events in Kaapvaal peridotites are thought to have occurred from the Archean to the Mesozoic. However, circumstantial evidence

  10. Measurement and control of water content of organic solvents

    Energy Technology Data Exchange (ETDEWEB)

    Goderis, H.L.; Fouwe, B.L.; Van Cauwenbergh, S.M.; Tobback, P.P.

    1986-06-01

    An isotopic dilution procedure is described for the quantitative determination of the solubility of water in organic solvents as a function of the relative humidity at which the sample is equilibrated. /sup 3/H/sub 2/O is used as a tracer, and the relative humidity conditions are realized by incubation of the organic solvent above a saturated salt solution having a known water activity. The technique is applicable independent of the concentration range of water present, the minimum amount of moisture being only limited by the concentration of the tritium label used. Solubility isotherms of water in hydrocarbon solvents such as n-hexane are sigmoidal in shape, reflecting cooperative effects in the solubilization of water molecules at the higher relative humidity portion of the curve. Solubility increases with increasing temperature.

  11. Activated carbon immersed in water-the origin of linear correlation between enthalpy of immersion and oxygen content studied by molecular dynamics simulation.

    Science.gov (United States)

    Terzyk, Artur P; Gauden, Piotr A; Furmaniak, Sylwester; Wesołowski, Radosław P; Kowalczyk, Piotr

    2010-09-28

    First Molecular Dynamics simulation results of activated carbon immersion in water are reported. Using a Virtual Porous Carbon Model of "soft" carbon the influence of surface oxygen content, distribution of groups and micropore diameter on the enthalpy of immersion is studied. The empirical relation between enthalpy and concentration of surface groups (as well as polar surface area) is reproduced by molecular simulation results. It is shown that for strongly hydrophobic carbons immersed in water, the water-vapour interface inside pores appears. This interface vanishes with the rise in content of surface oxygen. We discuss some nuances of the interfacial region using proximal distribution functions and hydrogen bonds statistics. Finally we conclude that the mechanism of immersion process is in accordance with Pratt-Chandler theory of hydrophobic interactions.

  12. Explicit-water theory for the salt-specific effects and Hofmeister series in protein solutions

    Science.gov (United States)

    Kalyuzhnyi, Yuriy V.; Vlachy, Vojko

    2016-06-01

    Effects of addition of salts on stability of aqueous protein solutions are studied theoretically and the results are compared with experimental data. In our approach, all the interacting species, proteins, ions, and water molecules, are accounted for explicitly. Water molecules are modeled as hard spheres with four off-center attractive square-well sites. These sites serve to bind either another water or to solvate the ions or protein charges. The ions are represented as charged hard spheres, and decorated by attractive sites to allow solvation. Spherical proteins simultaneously possess positive and negative groups, represented by charged hard spheres, attached to the surface of the protein. The attractive square-well sites, mimicking the protein-protein van der Waals interaction, are located on the surface of the protein. To obtain numerical results, we utilized the energy route of Wertheim's associative mean spherical approximation. From measurable properties, we choose to calculate the second virial coefficient B2, which is closely related to the tendency of proteins to aggregate and eventually crystalize. Calculations are in agreement with experimental trends: (i) For low concentration of added salt, the alkali halide salts follow the inverse Hofmeister series. (ii) At higher concentration of added salt, the trend is reversed. (iii) When cations are varied, the salts follow the direct Hofmeister series. (iv) In contrast to the colloidal theories, our approach correctly predicts the non-monotonic behavior of B2 upon addition of salts. (v) With respect to anions, the theory predicts for the B2 values to follow different sequences below and above the iso-ionic point, as also confirmed experimentally. (vi) A semi-quantitative agreement between measured and calculated values for the second virial coefficient, as functions of pH of solution and added salt type and concentration, is obtained.

  13. [Quivira National Wildlife Refuge water quality data : Big and Little Salt Marsh, June 1991

    Data.gov (United States)

    US Fish and Wildlife Service, Department of the Interior — Water quality results from samples taken June 18th, 1991 at Quivira National Wildlife Refuge from Big Salt Marsh, Little Salt Marsh, and from a small wetland pool...

  14. 高浓度泥浆法(HDS)-铁盐处理工业污酸废水半工业试验%Pilot-plant Test of Acid Waste Water Treatment by High Density Slurry(HDS) Ferrous Salt Process

    Institute of Scientific and Technical Information of China (English)

    宋文涛

    2011-01-01

    对高浓度泥浆(HDS)-铁盐法处理冶炼企业污酸工业废水进行半工业试验.结果表明,在pH=10条件下,HDS出水的Pb、Zn均可达到国家排放标准,As出水控制在10 mg/L以下,再经后续铁盐除砷工序,As排放也可达到国家排放标准.HDS产生底泥固含可达27%左右,显著高于石灰法的水平(2%以下).%The semi-industrial experiment for acid waste water treatment in nonferrous smelter was conducted via High Density Slurry (HDS)-ferrous salt process. The results indicate that, both Pb and Zn could meet the requirement of the national emission standards through the HDS-ferrous salt process at pHIO as concentration in HDS system effluent could be controlled to less than 10 mg/L. The solid content in HDS sludge is up to 27%, which is significantly higher than that in LDS sludge(<2%).

  15. Determination by gamma-ray spectrometry of the plutonium and americium content of the Pu/Am separation scraps. Application to molten salts; Determination par spectrometrie gamma de la teneur en plutonium et en americium de produits issus de separation Pu/Am. Application aux bains de sels

    Energy Technology Data Exchange (ETDEWEB)

    Godot, A. [CEA Valduc, Dept. de Traitement des Materiaux Nucleaires, 21 - Is-sur-Tille (France); Perot, B. [CEA Cadarache, Dept. de Technologie Nucleaire, Service de Modelisation des Transferts et Mesures Nucleaires, 13 - Saint-Paul-lez-Durance (France)

    2005-07-01

    Within the framework of plutonium recycling operations in CEA Valduc (France), americium is extracted from molten plutonium metal into a molten salt during an electrolysis process. The scraps (spent salt, cathode, and crucible) contain extracted americium and a part of plutonium. Nuclear material management requires a very accurate determination of the plutonium content. Gamma-ray spectroscopy is performed on Molten Salt Extraction (MSE) scraps located inside the glove box, in order to assess the plutonium and americium contents. The measurement accuracy is influenced by the device geometry, nuclear instrumentation, screens located between the sample and the detector, counting statistics and matrix attenuation, self-absorption within the spent salt being very important. The purpose of this study is to validate the 'infinite energy extrapolation' method employed to correct for self-attenuation, and to detect any potential bias. We present a numerical study performed with the MCNP computer code to identify the most influential parameters and some suggestions to improve the measurement accuracy. A final uncertainty of approximately 40% is achieved on the plutonium mass. (authors)

  16. The Initial Water Content Dependent Swelling Behavior of Clayey Soils

    Science.gov (United States)

    Samet Öngen, Ali; Abiddin Erguler, Zeynal

    2015-04-01

    The variation in water content is known as a main controlling parameter for many physical and mechanical behaviors of clayey soils, particularly soils found in arid and semi-arid regions. Expansive soils found in such regions are naturally subjected to many volume increase and decrease cycles within unsaturated zone during rainy and dry periods, and thus these soils constitute severe hazard to low-rise light buildings and infrastructures constructed in shallow unsaturated depths. Although the relationships between swelling parameters (swelling pressure and swelling percent) and soils' physical - index properties have been investigated in details in previous researches, the continuous effect of water content on swelling mechanisms of soils is not yet sufficiently studied. The water content of unsaturated zone naturally fluctuates with changes in both seasonal climatic conditions and increasing in depths, and therefore, swelling parameters of a soil within unsaturated soils should not be represented with only one single value. For achieving accurate understanding of swelling behavior at field condition, soils should be subjected to swelling tests by considering different initial water content conditions. Considering requirement for further understanding in water content dependent swelling behavior of soils, a research program was aimed to investigate the effect of initial water content on swelling behavior of soil materials. For this purpose, soils having wide range of physical properties such as grain size distributions, mineralogical composition and consistency limits were collected from different locations in Turkey. To minimize the effect of dry unit weight on swelling behavior of soils, samples prepared at same dry unit weight (14.6 kN/m3) with various initial water contents ranging from 0% to approximately 37% were subjected to swelling tests by using convenient odometer device. Beside these tests, grain size distribution, Atterberg limits and mineralogical

  17. Salting the landscapes in Transbaikalia: natural and technogenic factors

    Science.gov (United States)

    Peryazeva, E. G.; Plyusnin, A. M.; Chinavlev, A. M.

    2010-05-01

    Salting the soils, surface and subsurface waters is widespread in Transbaikalia. Hearths of salting occur within intermountain depressions of the Mesozoic and Cenozoic age both in the steppe arid and forest humid landscapes. Total water mineralization reaches 80 g/dm3 in lakes and 4-5 g/dm3 in subsurface waters. The waters belong to hydrocarbonate sodium and sulfate sodium types by chemical composition. The soda type of waters is widely spread through the whole area. Sulfate waters are found in several hearths of salting. Deposition of salts takes place in some lakes. Mirabilite and soda depositions are most commonly observed in muds of salt lakes. Deposition of salts occurs both as a result of evaporative concentrating and during freezing out the solvent. In the winter period, efflorescences of salts, where decawater soda is main mineral, are observed on ice surface. Solonchaks are spread in areas of shallow ground waters (1-2m). Soil salting is most intense in the lower parts of depressions, where surface of ground waters is at depth 0.5-1.0m. In soil cover of solonchaks, salt horizon is of various thicknesses, and it has various morphological forms of occurrence, i.e. as thick deposits of salts on soil surface and salting the surficial horizons. The soil has low alkaline reaction of medium and is characterized by high content of exchangeable bases with significant content of exchangeable sodium in the absorbing complex. Total amount of salts varies from 0.7 to 1.3%. Their maximal quantity (3.1%) is confined to the surficial layer. Sulfate-sodium type of salting is noted in the solonchak upper horizons and sulfate-magnesium-calcium one in the lower ones (Ubugunov et al, 2009). Formation of salting hearths is associated with natural and technogenic conditions. The Mesozoic depressions of Transbaikalia are characterized by intense volcanism. Covers of alkaline and moderately alkaline basalts that are enriched in potassium, sodium, carbon dioxide, fluorine, chlorine

  18. Superoxide generated by pyrogallol reduces highly water-soluble tetrazolium salt to produce a soluble formazan: a simple assay for measuring superoxide anion radical scavenging activities of biological and abiological samples.

    Science.gov (United States)

    Xu, Chen; Liu, Shu; Liu, Zhiqiang; Song, Fengrui; Liu, Shuying

    2013-09-02

    Superoxide anion radical (O2(˙-)) plays an important role in several human diseases. The xanthine/xanthine oxidase system is frequently utilized to produce O2(˙-). However, false positive results are easily got by using this system. The common spectrophotometric probes for O2(˙-) are nitroblue tetrazolium (NBT) and cytochrome c. Nevertheless, the application of NBT method is limited because of the water-insolubility of NBT formazan and the assay using cytochrome c lacks sensitivity and is not suitable for microplate measurement. We overcome these problems by using 1,2,3-trihydroxybenzene (pyrogallol) as O2(˙-)-generating system and a highly water-soluble tetrazolium salt, 2-(4-iodophenyl)-3-(4-nitrophenyl)-5-(2,4-disulfophenyl)-2H-tetrazolium sodium salt (WST-1) which can be reduced by superoxide anion radical to a stable water-soluble formazan with a high absorbance at 450 nm. The method is simple, rapid and sensitive. Moreover, it can be adapted to microplate format. In this study, the O2(˙-) scavenging activities of superoxide dismutase (SOD), L-ascorbic acid, N-acetyl-L-cysteine (NAC), albumin from human serum, flavonoids and herbal extracts were assessed by using this method. Meanwhile, the activities of tissue homogenates and serum were determined by using this validated method. This method, applicable to tissue homogenates, serum and herbal extracts, proved to be efficient for measuring O2(˙-) scavenging activities of biological and abiological samples.

  19. Snow water content estimation from measured snow temperature

    Institute of Scientific and Technical Information of China (English)

    2007-01-01

    The vertical temperature profiles of snow and sea ice have been measured in the Arctic during the 2nd Chinese National Arctic Research Expedition in 2003 (CHINARE2003). The high-resolution temperature profile in snow is solved by one-dimensional heat transfer equation. The effective heat diffusivity, internal heat sources are identified. The internal heat source refers to the penetrated solar radiation which usually warms the lower part of the snow layer in summer. By temperature gradient analysis, the zero level can be clarified quantitatively as the boundary of the dry and wet snow. According to the in situ time series of vertical temperature profile, the time series of water content in snow is obtained based on an evaluation method of snow water content associated with the snow and ice physical parameters. The relationship of snow water content and snow temperature and temporal-spatial distribution of snow water content are presented

  20. Model studies on salt and water balances at Konanki pilot area, Andhra Pradesh, India

    NARCIS (Netherlands)

    Srinivasulu, A.; Sujani Rao, C.; Lakshmi, G.V.; Satyanarayana, T.V.; Boonstra, J.

    2004-01-01

    The salt and water balances at Konanki pilot area in Nagarjunasagar project right canal command in Andhra Pradesh State of India were analysed using SALTMOD. The model was calibrated by using two-year data collected in the pilot area. From the calibration, the leaching efficiencies of the root and t

  1. Water content in the Martian mantle: A Nakhla perspective

    Science.gov (United States)

    Weis, Franz A.; Bellucci, Jeremy J.; Skogby, Henrik; Stalder, Roland; Nemchin, Alexander A.; Whitehouse, Martin J.

    2017-09-01

    Water contents of the Martian mantle have previously been investigated using Martian meteorites, with several comprehensive studies estimating the water content in the parental melts and mantle source regions of the shergottites and Chassigny. However, no detailed studies have been performed on the Nakhla meteorite. One possible way to determine the water content of a crystallizing melt is to use the water content in nominally anhydrous minerals (NAMs) such as clinopyroxene and olivine. During or after eruption on the surface of a planetary body and during residence in a degassing magma, these minerals may dehydrate. By reversing this process experimentally, original (pre-dehydration) water concentrations can be quantified. In this study, hydrothermal rehydration experiments were performed at 2 kbar and 700 °C on potentially dehydrated Nakhla clinopyroxene crystals. Rehydrated clinopyroxene crystals exhibit water contents of 130 ± 26 (2σ) ppm and are thus similar to values observed in similar phenocrysts from terrestrial basalts. Utilizing clinopyroxene/melt partition coefficients, both the water content of the Nakhla parent melt and mantle source region were estimated. Despite previous assumptions of a relatively dry melt, the basaltic magma crystallizing Nakhla may have had up to 1.42 ± 0.28 (2σ) wt.% H2O. Based on an assumed low degree of partial melting, this estimate can be used to calculate a minimum estimate of the water content for Nakhla's mantle source region of 72 ± 16 ppm. Combining this value with values determined for other SNC mantle sources, by alternative methods, gives an average mantle value of 102 ± 9 (2σ) ppm H2O for the Martian upper mantle throughout geologic time. This value is lower than the bulk water content of Earth's upper mantle (∼250 ppm H2O) but similar to Earth's MORB source (54-330 ppm, average ∼130 ppm H2O).

  2. Influence of Arbuscular Mycorrhiza on Membrane Lipid Peroxidation and Soluble Sugar Content of Soybean under Salt Stress

    Directory of Open Access Journals (Sweden)

    Ali Moradi

    2015-01-01

    Full Text Available The influence of the arbuscular mycorrhizal (AM fungus, Glomus mosseae, on characteristics of growth, membrane lipid peroxidation and soluble sugar content in the shoots and roots of soybean (Glycine max plants was studied in pot culture under salt stress. The experiment was arranged as a factorial in Randomized Complete Block Design (RCBD with four replications in greenhouse of College of Agriculture, Tehran University, Iran. The plants inoculated with mycorrhiza had significantly greater shoot and root biomass than the nonmycorrhizal plants at all salinity levels. AM symbiosis decreased membrane relative permeability and malondialdehyde content in shoots and roots. The soluble sugar content in roots was higher in mycorrhizal than nonmycorrhizal plants, but there was no significant difference in soluble sugar content in shoots between mycorrhizal and nonmycorrhizal plants. The results indicate that the AM fungus is capable of alleviating the damage caused by salt stress on soybean plants by reducing membrane lipid peroxidation and increasing the accumulation of soluble sugar content. Consequently, arbuscular mycorrhiza formation highly enhanced the salinity tolerance of soybean plant, which increased host biomass and promoted plant growth.

  3. The molecular mobility of water in natural polymers : Silk Bombyx mori with a low water content as studied by H-1 DQF NMR

    NARCIS (Netherlands)

    Rodin, VV; Knight, DP

    2004-01-01

    The molecular mobility of water in fibres of natural silk (Bombyx mori) was studied by the double-quantum-filtered (DQF) and single-pulse H-1 NMR techniques. The results obtained showed a slow motion of water molecules and their strong interaction with silk macromolecules. At different model

  4. The molecular mobility of water in natural polymers : Silk Bombyx mori with a low water content as studied by H-1 DQF NMR

    NARCIS (Netherlands)

    Rodin, VV; Knight, DP

    2004-01-01

    The molecular mobility of water in fibres of natural silk (Bombyx mori) was studied by the double-quantum-filtered (DQF) and single-pulse H-1 NMR techniques. The results obtained showed a slow motion of water molecules and their strong interaction with silk macromolecules. At different model functio

  5. COBALT SALTS PRODUCTION BY USING SOLVENT EXTRACTION

    OpenAIRE

    Liudmila V. Dyakova; Aleksander G. Kasikov; Elena S. Kshumaneva; Svetlana V. Drogobuzhskaya

    2010-01-01

    The paper deals with the extracting cobalt salts by using mixtures on the basis of tertiary amine from multicomponent solutions from the process of hydrochloride leaching of cobalt concentrate. The optimal composition for the extraction mixture, the relationship between the cobalt distribution coefficients and modifier’s nature and concentration, and the saltingout agent type have been determined. A hydrochloride extraction technology of cobalt concentrate yielding a purified concentrated cob...

  6. Modeling dense water production and salt transport from Alaskan coastal polynyas

    Science.gov (United States)

    Signorini, Sergio R.; Cavalieri, Donald J.

    2002-09-01

    A three-dimensional primitive equation model was used to assess the effects of dense water formation from winter (1996/1997) polynyas on the ambient stratification, salt transport, and circulation in the vicinity of Barrow Canyon. The model, which includes ambient stratification and bottom topography, is forced by time-varying surface heat flux, surface salt flux, and coastal flow. The influence of sea ice drift on the circulation and salt transport is also analyzed by prescribing ice water stress at the sea surface. The surface fluxes and ice drift are derived from satellite observations (Special Sensor Microwave Imager (SSM/I) and NASA scatterometer (NSCAT) sensors). The coastal flow (Alaska coastal current), which is an extension of the Bering Sea throughflow, is formulated in the model by using a wind-transport regression. One set of experiments was forced by strong and persistent polynyas, simulated by 20-day averaged heat and salt fluxes originating from the largest events. In this set of experiments both strong and weak steady coastal currents were imposed. The amount of salt exported from the generation area depended on the strength of the current. Another set of experiments was forced by weaker and less persistent polynyas using time-varying forcing. The experiments with time-varying polynya forcing were conducted with two ambient vertical stratifications, one representing fall conditions and one representing winter conditions. The amount of salt retained on the shelf was found to be quite sensitive to the initial stratification. Weaker vertical stratification promotes a deeper mixed layer, which develops 20 times faster than the horizontal advective timescale of the coastal current, thus increasing the residence time of the salt generated by the polynya on the shelf. The time-varying northeastward coastal current, combined with the offshore Ekman transport, can export 29-73% of the salt produced by polynyas upstream of Barrow Canyon, depending upon the

  7. Total Suspended Solid Content in Raha Waters, Northeast of Celebes

    Directory of Open Access Journals (Sweden)

    Edward

    2003-12-01

    Full Text Available Measurement on Total Suspended Solid (TSS in Raha waters were carried out in May 2001. The results showed that the content of total suspended solid varied between 74,8 – 78,9 ppm with averages content is 76,5 ppm. This content is still suited to the threshold value stated by government decree in 1988 for fishery and sea conservation park, but not suitable for recreation (swimming, diving activity.

  8. Study on Salt-Containing Extractive Distillation for the 2-Propanol/Water System

    Institute of Scientific and Technical Information of China (English)

    Fu Jiquan

    2008-01-01

    The salt-containing extractive distillation column and the salt-containing agent recovery column for the 2-propanol/water/ethanediol/KAc system were simulated by the NRTL model and the modified Rose Relaxation method. The simulation results showed that prediction of the salt effect in vapor-liquid equilib-rium and the correlation method (TDCM) of NRTL parameters were suitable for the said system. Four different distillation technology processes were investigated; the results showed that the salt-containing extractive distillation process was the best one. The simulating design of the extractive distillation column was performed under the conditions of different total stage number, feeding location, reflux ratio, amount of mixed agent and concentration of KAc. The results showed that such factors as 17 stages, a feeding location at the 9th stage, a reflux ratio of 1.2, and a mixed agent feeding rate of 1.141 kmol/h, might be the best suited operating conditions. The simulating design was also done for the column for recovering the salt-containing agent. The simulation method of the salt-containing extractive distillation is simple and effective in this work.

  9. Modeling of Dense Water Production and Salt Transport from Alaskan Coastal Polynyas

    Science.gov (United States)

    Signorini, Sergio R.; Cavalieri, Donald J.

    2000-01-01

    The main significance of this paper is that a realistic, three-dimensional, high-resolution primitive equation model has been developed to study the effects of dense water formation in Arctic coastal polynyas. The model includes realistic ambient stratification, realistic bottom topography, and is forced by time-variant surface heat flux, surface salt flux, and time-dependent coastal flow. The salt and heat fluxes, and the surface ice drift, are derived from satellite observations (SSM/I and NSCAT sensors). The model is used to study the stratification, salt transport, and circulation in the vicinity of Barrow Canyon during the 1996/97 winter season. The coastal flow (Alaska coastal current), which is an extension of the Bering Sea throughflow, is formulated in the model using the wind-transport regression. The results show that for the 1996/97 winter the northeastward coastal current exports 13% to 26% of the salt produced by coastal polynyas upstream of Barrow Canyon in 20 to 30 days. The salt export occurs more rapidly during less persistent polynyas. The inclusion of ice-water stress in the model makes the coastal current slightly weaker and much wider due to the combined effects of surface drag and offshore Ekman transport.

  10. Estimation of water turnover rates of captive West Indian manatees (Trichechus manatus) held in fresh and salt water.

    Science.gov (United States)

    Ortiz, R M; Worthy, G A; Byers, F M

    1999-01-01

    The ability of West Indian manatees (Trichechus manatus) to move between fresh and salt water raises the question of whether manatees drink salt water. Water turnover rates were estimated in captive West Indian manatees using the deuterium oxide dilution technique. Rates were quantified in animals using four experimental treatments: (1) held in fresh water and fed lettuce (N=4), (2) held in salt water and fed lettuce (N=2), (3) acutely exposed to salt water and fed lettuce (N=4), and (4) chronically exposed to salt water with limited access to fresh water and fed sea grass (N=5). Animals held in fresh water had the highest turnover rates (145+/-12 ml kg-1 day-1) (mean +/- s.e.m.). Animals acutely exposed to salt water decreased their turnover rate significantly when moved into salt water (from 124+/-15 to 65+/-15 ml kg-1 day-1) and subsequently increased their turnover rate upon re-entry to fresh water (146+/-19 ml kg-1 day-1). Manatees chronically exposed to salt water had significantly lower turnover rates (21+/-3 ml kg-1 day-1) compared with animals held in salt water and fed lettuce (45+/-3 ml kg-1 day-1). Manatees chronically exposed to salt water and fed sea grass had very low turnover rates compared with manatees held in salt water and fed lettuce, which is consistent with a lack of mariposia. Manatees in fresh water drank large volumes of water, which may make them susceptible to hyponatremia if access to a source of Na+ is not provided.

  11. Calcium and bromide contents of natural waters

    Science.gov (United States)

    Anderson, R.J.; Graf, D.L.; Jones, B.F.

    1966-01-01

    The linear relation observed in a log Ca++ versus log Br - plot for subsurface Cl- waters is attributed to ultrafiltration by shale of sea water and fresh water that have passed through sedimentary rocks since their formation. Reactions between these solutions and sedimentary minerals, particularly dolomitization, must have contributed additional Ca+ + to solution.

  12. Effects of a 5-HT3 antagonist, ondansetron, on fasting and postprandial small bowel water content assessed by magnetic resonance imaging

    OpenAIRE

    2010-01-01

    Abstract Background 5-HT3 antagonists have been shown to be effective in relieving symptoms of IBS-D. Using a recently validated MRI method we have demonstrated reduced fasting small bowel water content (SBWC) in IBS-D associated with accelerated small bowel transit. We hypothesized that slowing of transit with ondansetron would lead to an increase in SBWC by inhibiting fasting motility. Aim To assess the effects of ondansetron compared with placebo in healthy volunteers o...

  13. Productivity Amelioration of Solar Water Distillator Linked with Salt Gradient Pond

    Directory of Open Access Journals (Sweden)

    Miqdam Miqdam Tariq Chaichan

    2013-04-01

    Full Text Available There is a great need for fresh water in many developing countries. Water sources from, e.g., lakes; rivers and groundwater are often brackish or contain harmful bacteria and should therefore not be used for drinking or irrigation.In this work a simple solar double sloped basin type still was connected to a solar salt gradient pond. The salinity-gradient solar pond is constructed in such a manner that the convective circulation in the pond is prohibited by making the bottom water much denser than the surface water. In doing so, the solar radiation absorbed in the deep water can be stored; the hot water from the salt pond was used to heat salt water in the stiller, at daylight and night.The tests were conducted in September and October in autumn season in Baghdad city-Iraq in 2009. The results show development in stiller productivity at daylight and larger productivity increase at night. The stiller productivity increased also with cooling the glass cover from the still outside. 

  14. γ-Aminobutyric Acid Imparts Partial Protection from Salt Stress Injury to Maize Seedlings by Improving Photosynthesis and Upregulating Osmoprotectants and Antioxidants

    Science.gov (United States)

    Wang, Yongchao; Gu, Wanrong; Meng, Yao; Xie, Tenglong; Li, Lijie; Li, Jing; Wei, Shi

    2017-01-01

    γ-Aminobutyric acid (GABA) has high physiological activity in plant stress physiology. This study showed that the application of exogenous GABA by root drenching to moderately (MS, 150 mM salt concentration) and severely salt-stressed (SS, 300 mM salt concentration) plants significantly increased endogenous GABA concentration and improved maize seedling growth but decreased glutamate decarboxylase (GAD) activity compared with non-treated ones. Exogenous GABA alleviated damage to membranes, increased in proline and soluble sugar content in leaves, and reduced water loss. After the application of GABA, maize seedling leaves suffered less oxidative damage in terms of superoxide anion (O2·−) and malondialdehyde (MDA) content. GABA-treated MS and SS maize seedlings showed increased enzymatic antioxidant activity compared with that of untreated controls, and GABA-treated MS maize seedlings had a greater increase in enzymatic antioxidant activity than SS maize seedlings. Salt stress severely damaged cell function and inhibited photosynthesis, especially in SS maize seedlings. Exogenous GABA application could reduce the accumulation of harmful substances, help maintain cell morphology, and improve the function of cells during salt stress. These effects could reduce the damage to the photosynthetic system from salt stress and improve photosynthesis and chlorophyll fluorescence parameters. GABA enhanced the salt tolerance of maize seedlings. PMID:28272438

  15. Salicylic acid alleviates the adverse effects of salt stress in Torreya grandis cv. Merrillii seedlings by activating photosynthesis and enhancing antioxidant systems.

    Directory of Open Access Journals (Sweden)

    Tingting Li

    Full Text Available BACKGROUND: Salt stress is a major factor limiting plant growth and productivity. Salicylic acid (SA has been shown to ameliorate the adverse effects of environmental stress on plants. To investigate the protective role of SA in ameliorating salt stress on Torreya grandis (T. grandis trees, a pot experiment was conducted to analyze the biomass, relative water content (RWC, chlorophyll content, net photosynthesis (Pn, gas exchange parameters, relative leakage conductivity (REC, malondialdehyde (MDA content, and activities of superoxide dismutase (SOD and peroxidase (POD of T. grandis under 0.2% and 0.4% NaCl conditions with and without SA. METHODOLOGY/PRINCIPAL FINDINGS: The exposure of T. grandis seedlings to salt conditions resulted in reduced growth rates, which were associated with decreases in RWC and Pn and increases in REC and MDA content. The foliar application of SA effectively increased the chlorophyll (chl (a+b content, RWC, net CO2 assimilation rates (Pn, and proline content, enhanced the activities of SOD, CAT and POD, and minimized the increases in the REC and MDA content. These changes increased the capacity of T. grandis in acclimating to salt stress and thus increased the shoot and root dry matter. However, when the plants were under 0% and 0.2% NaCl stress, the dry mass of the shoots and roots did not differ significantly between SA-treated plants and control plants. CONCLUSIONS: SA induced the salt tolerance and increased the biomass of T. grandis cv. by enhancing the chlorophyll content and activity of antioxidative enzymes, activating the photosynthetic process, and alleviating membrane injury. A better understanding about the effect of salt stress in T. grandis is vital, in order gain knowledge over expanding the plantations to various regions and also for the recovery of T. grandis species in the future.

  16. Water diffusion behavior in epoxy resins with various fluorine contents.

    Science.gov (United States)

    Li, Liang; Chen, Yin; Li, Shanjun

    2006-04-01

    In this work, novolac resin with perfluorinated side chains was synthesized and cured with o-Cresol novolac epoxy resin to obtain epoxy resins with various fluorine contents. Attenuated total reflection Fourier transform infrared spectroscopy (ATR/FT-IR) was used to monitor the in situ water diffusion process in these systems. The diffusion coefficient of water first increased and then slightly decreased with increasing fluorine content, which could be attributed to two opposite effects induced by perfluorinated side chains: enhanced hydrophobicity and increased free volume. In addition, generalized two-dimensional (2D) correlation analysis was employed to investigate both the sorption and the desorption process of water diffusion, and two kinds of water molecules, named bound and free water, were found. It was interesting to find that in the sorption process, the change in the population of bound water molecules occurs earlier than the change in the population of free water molecules, while in the desorption process, the sequence was reversed.

  17. Forest floor methane flux modelled by soil water content and ground vegetation - comparison to above canopy flux

    Science.gov (United States)

    Halmeenmäki, Elisa; Peltola, Olli; Haikarainen, Iikka; Ryhti, Kira; Rannik, Üllar; Pihlatie, Mari

    2017-04-01

    Methane (CH4) is an important and strong greenhouse gas of which atmospheric concentration is rising. While boreal forests are considered as an important sink of CH4 due to soil CH4 oxidation, the soils have also a capacity to emit CH4. Moreover, vegetation is shown to contribute to the ecosystem-atmosphere CH4 flux, and it has been estimated to be the least well known natural sources of CH4. In addition to well-known CH4 emissions from wetland plants, even boreal trees have been discovered to emit CH4. At the SMEAR (Station for Measuring Ecosystem-Atmosphere Relations) II station in Hyytiälä, southern Finland (61° 51' N, 24°17' E; 181 m asl), we have detected small CH4 emissions from above the canopy of a Scots pine (Pinus sylvestris) dominated forest. To assess the origin of the observed emissions, we conducted forest floor CH4 flux measurements with 54 soil chambers at the footprint area of the above canopy flux measurements during two growing seasons. In addition, we measured the soil volumetric water content (VWC) every time next to the forest floor chamber measurements, and estimated vegetation coverages inside the chambers. In order to model the forest floor CH4 flux at the whole footprint area, we combined lidar (light detection and ranging) data with the field measurements. To predict the soil water content and thus the potential CH4 flux, we used local elevation, slope, and ground return intensity (GRI), calculated from the lidar data (National Land Survey of Finland). We categorized the soil chambers into four classes based on the VWC so that the class with the highest VWC values includes all the soil chambers with a potential to emit CH4. Based on a statistically significant correlation between the VWC and the forest floor CH4 flux (r = 0.30, p < 0.001), we modelled the potential forest floor CH4 flux of the whole area. The results of the soil chamber measurements show a few areas of the forest floor with significant CH4 emissions. The modelled map

  18. Prediction of activity coefficients in liquid aerosol particles containing organic compounds, dissolved inorganic salts, and water—Part 1: Organic compounds and water by consideration of short- and long-range effects using X-UNIFAC.1

    Science.gov (United States)

    Erdakos, Garnet B.; Asher, William E.; Seinfeld, John H.; Pankow, James F.

    The semi-empirical group contribution method (GCM) of Kikic et al. [Chem. Eng. Sci. 46 (1991) 2775-2780] for estimating activity coefficient ( ζ) values of neutral organic compounds and water in solutions composed of organic compounds, dissolved inorganic salts, and water is adapted for application to atmospheric particulate matter (PM). It is assumed that ζ values are determined by a combination of short- and long-range interactions. The ζ expression involves conventional UNIFAC terms and a Debye-Hückel term, with the former computed using group-group interaction parameters. Organic-organic interaction parameters are assigned the values from the UNIFAC-LLE model of Magnussen et al. [Ind. Eng. Chem. Process Design Develop. 20 (1981) 331-339]. Forty interaction parameters (ion-solvent group and anion-cation) were obtained from Kikic et al. [Chem. Eng. Sci. 46 (1991) 2775-2780], Achard et al. [Fluid Phase Equilibria 98 (1994) 71-89], and Ming and Russell [Am. Inst. Chem. Eng. J. 48 (2002) 1331-1348]. Twenty additional interaction parameters (ion-solvent group) are estimated based on 879 UNIQUAC-fitted ζ values for organic compounds and water. The fitted ζ values are based on liquid-liquid equilibrium (LLE) data for a range of ternary and quaternary organic/inorganic salt/water mixtures at 293-308 K. The UNIQUAC fits are analogous to those described by Fredenslund et al. [Vapor-Liquid Equilibria Using UNIFAC: A Group-Contribution Method, Elsevier Scientific Publishing, New York, 1977]. The LLE mixture compositions range from primarily organic solutions to primarily aqueous solutions with maximum ionic strengths of ˜5 mol kg -1. The groups characteristic of organic compounds found in atmospheric PM considered here include: CH 3-, -CH 2-, -CH|-, -C||-, -OH, -CH 2CO-, and -COOH. These are: single bonded carbon with three, two, one, and zero hydrogens, respectively, hydroxyl, -CH 2-carbonyl, and carboxyl, respectively. The inorganic salts represented in the mixture

  19. Production of Polyamines Is Enhanced by Endogenous Abscisic Acid in Maize Seedlings Subjected to Salt Stress

    Institute of Scientific and Technical Information of China (English)

    Jun LIU; Ming-Yi JIANG; Yi-Feng ZHOU; You-Liang LIU

    2005-01-01

    It is known that salt stress and exogenously applied abscisic acid (ABA) can enhance the polyamine content in plants and that salt stress itself can lead to an increase in endogenous ABA production.In the present study, the relationships between salt-induced ABA and polyamine accumulation were investigated using ABA-deficient mutant (vp5/vp5) maize (Zea mays L.) seedlings and ABA and polyamine :biosynthesis inhibitors. The results show that reduced endogenous ABA levels, as a result of either the mutation or by using a chemical inhibitor (sodium tungstate), also reduced the accumulation of polyamines in salt-stressed leaves of maize seedlings. The polyamine synthesis inhibitors D-arginine and αdifluoromethylornithine also reduced the polyamine content of the leaves of maize seedling under salt stress. Both ABA and polyamine enhanced the dry weight accumulation of salt-stressed seedlings and also increased the activities of the two dominant tonoplast membrane enzymes, H+-ATPase and H+-PPase, when plants were under salt stress. The results suggest that salt stress induces an increase in endogenous ABA levels, which then enhances polyamine synthesis. Such responses may increase a plant's tolerance to salt.

  20. Fragmentation of colliding planetesimals with water content

    CERN Document Server

    Maindl, Thomas I; Schäfer, Christoph; Speith, Roland

    2014-01-01

    We investigate the outcome of collisions of Ceres-sized planetesimals composed of a rocky core and a shell of water ice. These collisions are not only relevant for explaining the formation of planetary embryos in early planetary systems, but also provide insight into the formation of asteroid families and possible water transport via colliding small bodies. Earlier studies show characteristic collision velocities exceeding the bodies' mutual escape velocity which - along with the distribution of the impact angles - cover the collision outcome regimes 'partial accretion', 'erosion', and 'hit-and-run' leading to different expected fragmentation scenarios. Existing collision simulations use bodies composed of strengthless material; we study the distribution of fragments and their water contents considering the full elasto-plastic continuum mechanics equations also including brittle failure and fragmentation.

  1. Wetting and evaporation of salt-water nanodroplets: A molecular dynamics investigation

    Science.gov (United States)

    Zhang, Jun; Borg, Matthew K.; Sefiane, Khellil; Reese, Jason M.

    2015-11-01

    We employ molecular dynamics simulations to study the wetting and evaporation of salt-water nanodroplets on platinum surfaces. Our results show that the contact angle of the droplets increases with the salt concentration. To verify this, a second simulation system of a thin salt-water film on a platinum surface is used to calculate the various surface tensions. We find that both the solid-liquid and liquid-vapor surface tensions increase with salt concentration and as a result these cause an increase in the contact angle. However, the evaporation rate of salt-water droplets decreases as the salt concentration increases, due to the hydration of salt ions. When the water molecules have all evaporated from the droplet, two forms of salt crystals are deposited, clump and ringlike, depending on the solid-liquid interaction strength and the evaporation rate. To form salt crystals in a ring, it is crucial that there is a pinned stage in the evaporation process, during which salt ions can move from the center to the rim of the droplets. With a stronger solid-liquid interaction strength, a slower evaporation rate, and a higher salt concentration, a complete salt crystal ring can be deposited on the surface.

  2. Wetting and evaporation of salt-water nanodroplets: A molecular dynamics investigation.

    Science.gov (United States)

    Zhang, Jun; Borg, Matthew K; Sefiane, Khellil; Reese, Jason M

    2015-11-01

    We employ molecular dynamics simulations to study the wetting and evaporation of salt-water nanodroplets on platinum surfaces. Our results show that the contact angle of the droplets increases with the salt concentration. To verify this, a second simulation system of a thin salt-water film on a platinum surface is used to calculate the various surface tensions. We find that both the solid-liquid and liquid-vapor surface tensions increase with salt concentration and as a result these cause an increase in the contact angle. However, the evaporation rate of salt-water droplets decreases as the salt concentration increases, due to the hydration of salt ions. When the water molecules have all evaporated from the droplet, two forms of salt crystals are deposited, clump and ringlike, depending on the solid-liquid interaction strength and the evaporation rate. To form salt crystals in a ring, it is crucial that there is a pinned stage in the evaporation process, during which salt ions can move from the center to the rim of the droplets. With a stronger solid-liquid interaction strength, a slower evaporation rate, and a higher salt concentration, a complete salt crystal ring can be deposited on the surface.

  3. Effects of Salt and Water Stress on Plant Growth and on Accumulation of Osmolytes and Antioxidant Compounds in Cherry Tomato

    Directory of Open Access Journals (Sweden)

    Mohamad AL HASSAN

    2015-04-01

    Full Text Available The effects of salt and water stress on growth and several stress markers were investigated in cherry tomato plants. Some growth parameters (stem length and number of leaves and chlorophyll contents were determined every third day during plant growth, and leaf material was collected after 25 and 33 days of treatment. Both stresses inhibited plant growth; chlorophyll levels, however, decreased only in response to high NaCl concentrations. Proline contents largely increased in leaves of stressed plants, reaching levels high enough to play a major role in cellular osmotic adjustment. Despite reports indicating that tomato does not synthesize glycine betaine, the stress-induced accumulation of this osmolyte was detected in cherry tomato, albeit at lower concentration than that of proline. Therefore, it appears that the plants are able to synthesise glycine betaine as a secondary osmolyte under strong stress conditions. Total sugars levels, on the contrary, decreased in stress-treated plants. Both stress treatments caused secondary oxidative stress in the plants, as indicated by a significant increase in malondialdehyde (MDA contents. Water stress led to an increase in total phenolics and flavonoid contents and a reduction of carotenoid levels in the leaves; flavonoids also increased under high salinity conditions.

  4. Effect of the salting-out agent anion nature on the phase separation of a potassium salt-potassium bis(alkyl polyoxyethylene)phosphate-water systems

    Science.gov (United States)

    Elokhov, A. M.; Lesnov, A. E.; Kudryashova, O. S.

    2016-10-01

    The effect the salting-out agent anion nature has on the temperature and concentration intervals of the existence of the separation area is established by analyzing the phase diagrams of pseudoternary KCl (KBr, KI, KNO3, K2SO4, K4P2O7)-potassium bis(alkyl polyoxyethylene)phosphate (oxyphos B)-water systems. It is concluded that the anionic salting-out capability is reduced in the order P2O 7 4- > SO 4 2- > Cl- > Br‒> NO 7 4- > SO 3 - > I-. The thermodynamic parameters of phase separation used to interpret the results are calculated. The observed pattern of a change in the salting-out ability of the investigated salts relative to aqueous solutions of the surfactants is in good agreement with the lyotropic (Hofmeister) series.

  5. Salt hydrates for in situ water activity control have acid-base effects on enzymes in nonaqueous media.

    Science.gov (United States)

    Fontes, Nuno; Harper, Neil; Halling, Peter J; Barreiros, Susana

    2003-06-30

    Salt hydrates very frequently are utilized as in situ water activity buffers in reaction mixtures of enzymes in nonaqueous media. In addition to buffering water activity, there is evidence that salt hydrates also often affect initial rates in other ways. This has been generally overlooked or thought to be related to water transfer effects. Here we show that salt hydrates can have important acid-base effects on enzymes in nonaqueous media. We performed transesterification reactions in n-hexane and in supercritical ethane catalyzed by cross-linked crystals of subtilisin, differing in the method used to set a(W), and confirmed that the presence of salt hydrate pairs significantly affected the catalytic performance of the enzyme. However, in the presence of a solid-state acid-base buffer, salt hydrates had no effect on enzymatic activity. Direct evidence for the acid-base effects of salt hydrates was obtained by testing their effect on the protonation state of an organo-soluble H(+)/Na(+) indicator. The four salt hydrate pairs tested affected the indicator to very different extents. By promoting the exchange of H(+) for Na(+), salt hydrates will tend to affect the ionization state of acidic residues in the protein and, hence, enzymatic activity. In fact, salt hydrates were able to affect the pH memory of subtilisin lyophilized from different aqueous pHs, bringing about up to 20-fold enhancements and up to 5-fold decreases in catalytic activity. The possibility of such acid-base effects need to be considered in all experiments using salt hydrates to control water activity.

  6. States of Salt Water in Polyampholyte Hydrogel Networks at Ice Forming Temperatures

    Science.gov (United States)

    Chung, Hyun-Joong; Li, Xinda; Elliott, Janet A. W.

    The behavior of water in polymers, including ice formation, is of increasing interest. For example, one can achieve improved longevity of water-borne polymeric coatings and aqueous electrolytes that operate at low temperature by understanding the polymer-water interaction. Water molecules that are bound to hydrophilic polymer backbones are known to be non-freezable at extremely low temperatures such as -100°C, whereas non-bound water is still freezable at higher temperatures. Polyampholyte, which contains both cationic and anionic groups in its backbone, is an interesting class of anti-fouling coating material with a hygroscopic nature and self-healing ability. In real operational condition, for example in maritime petroleum production in the arctic climate, multiple species of salt ions can complicate the ice formation, but their effect has not been exhaustively studied. Using a random copolymer of sodium p-styrenesulphonate (NaSS) and 3-(methacryloylamino)propyl-trimethylammonium chloride as a model system to study the phase behavior of NaCl salt in the hydrogel, this work presents (i) intriguing mechanical and electrical properties of polyelectrolytes at low temperature (<-20°C), (ii) differential scanning calorimetry studies on the effects of salt concentration, polymer chain density, degree of polymerization, and (iii) effect of dialysis on microstructure and phase water behavior in the polyampholyte hydrogel.

  7. Dielectric properties of low-water-content tissues.

    Science.gov (United States)

    Smith, S R; Foster, K R

    1985-09-01

    The dielectric properties of two low-water-content tissues, bone marrow and adipose tissue, were measured from 1 kHz to 1 GHz. From 1 kHz to 13 MHz, the measurements were performed using a parallel-plate capacitor method. From 10 MHz to 1 GHz, a reflection coefficient technique using an open-ended coaxial transmission line was employed. The tissue water contents ranged from 1 to almost 70% by weight. The dielectric properties correlate well with the values predicted by mixture theory. Comparison with previous results from high-water-content tissues suggests that bone marrow and adipose tissues contain less motionally altered water per unit dry volume than do the previously studied tissues with lower lipid fractions. The high degree of structural heterogeneity of these tissues was reflected in the large scatter of the data, a source of uncertainty that should be considered in practical applications of the present data.

  8. Determination of total arsenic content in water by atomic absorption spectroscopy (AAS) using vapour generation assembly (VGA).

    Science.gov (United States)

    Behari, Jai Raj; Prakash, Rajiv

    2006-03-01

    Analysis of arsenic in water is important in view of contamination of ground water with arsenic in some parts of the world including West Bengal in India and neighboring country Bangladesh. WHO has fixed the threshold for arsenic in drinking water to 10ppb (microg/l) level, hence the methodology for determination of arsenic is required to be sensitive at ppb level. Atomic absorption spectrophotometry with vapour generation assembly (AAS-VGA) is well known technique for the trace analysis of arsenic. However, total arsenic analysis [As(III)+As(V)] is very crucial and it requires reduction of As(V) to As(III) for correct analysis. As(III) is reduced to AsH3 vapours and finally to free As atoms, which are responsible for absorption signal in AAS. To accomplish this the vapour generation assembly attached to AAS has acid channel filled with 10 M HCl and the reduction channel with sodium borohydride. Further sample can be reduced either before aspiration for analysis, using potassium iodide (KI) or the sample can be introduced in the instrument directly and KI can be added in the reduction channel along with the sodium borohydride. The present work shows that samples prepared in 3 M HCl can be reduced with KI for 30 min before introduction in the instrument. Alternatively samples can be prepared in 6 M HCl and directly aspirated in AAS using KI in VGA reduction channel. The latter methodology is more useful when the sample size is large and time cycle is difficult to maintain. It is observed that the acid concentration of the sample in both the situations plays an important role. Further reduction in acid concentration and analysis time is achieved for the arsenic analysis by using modified method. Analysis in both the methods is sensitive at ppb level.

  9. Dependence of seismoelectric amplitudes on water content - a field study

    Science.gov (United States)

    Strahser, M. H. P.; Matthey, P.-D.; Jouniaux, L.; Sailhac, P.

    2009-04-01

    In porous saturated media, seismic compressional waves can cause seismoelectric and seismoelectromagnetic signals through electrokinetic coupling. It has been observed that these measureable signals also occur in partially saturated media, but the theory is largely unknown for these circumstances. Seismoelectromagnetic tomography is expected to combine the sensitivity of electrical properties to water-content and permeability, to the high spatial resolution of seismic surveys. A better understanding of the physical processes and a reliable quantification of the conversion between seismic and electric energy are necessary and need to take into account the effect of water-content, especially for shallow subsurface investigations. In order to quantify seismoelectric signals with changing water content, we repeated seismoelectric and seismic measurements on the same profile in the Vosges Mountains during several months. The electrical resistivity was also monitored to take into account the water-content variations. We show that an exponential relation can be established between the seismoelectric amplitudes normalized with the seismic amplitudes and the resistivity which in turn is related to the saturation: Increasing resistivity (decreasing water content) leads to decreasing normalized seismoelectric amplitudes. These results imply that the electrokinetic coefficient should increase with water-saturation, as measured in laboratory, but not predicted by theory. This work was funded by CNRS and Université Louis Pasteur de Strasbourg.

  10. Investigating New Innovations to Detect Small Salt-Water Fraction Component in Mineral Oil and Small Oil Fraction Component in Salt-Water Projects

    Directory of Open Access Journals (Sweden)

    E.R.R. Mucunguzi-Rugwebe

    2011-09-01

    Full Text Available The main purpose of this study is to present the key findings on the effects of small salt-water fraction component, β expressed in volume % per L on rotation are presented in the temperature range of 19.0 to 24.0ºC. It was found that rotations in oils with low boiling point known as light oils like Final diesel No. 2 were greater than the rotations which occurred in oils with high boiling point called heavy oils such as Esso diesel. Small oil fraction components, γs expressed in mL/L of salt water down to 10 ppm were detected. The greatest impact on rotation of these oils was found in light oils like Fina No. 2 diesel. At 40 ppm which is the oil content level below which the environment authority considers process water to be free from oil environmental hazards, the observed rotation angles were 23.2º for Esso, 36.7º for Nors Hydro AS, and 71.8º in Fina No. 2 diesel. It was observed that light oils molecules have drastic effect on optical properties of the mixture in which they exist. It was found that for all oils, oil fractions greater than 100 ppm, caused the medium to be optically dense. This technology has shown a very high potential of being used as an environmental monitor to detect oil fractions down to 10 ppm and the technique can use laser beam to control re-injected process water with oil fractions between 100-2000 ppm.

  11. Renal Effects and Underlying Molecular Mechanisms of Long-Term Salt Content Diets in Spontaneously Hypertensive Rats

    Science.gov (United States)

    Berger, Rebeca Caldeira Machado; Vassallo, Paula Frizera; Crajoinas, Renato de Oliveira; Oliveira, Marilene Luzia; Martins, Flávia Letícia; Nogueira, Breno Valentim; Motta-Santos, Daisy; Araújo, Isabella Binotti; Forechi, Ludimila; Girardi, Adriana Castello Costa; Santos, Robson Augusto Souza; Mill, José Geraldo

    2015-01-01

    Several evidences have shown that salt excess is an important determinant of cardiovascular and renal derangement in hypertension. The present study aimed to investigate the renal effects of chronic high or low salt intake in the context of hypertension and to elucidate the molecular mechanisms underlying such effects. To this end, newly weaned male SHR were fed with diets only differing in NaCl content: normal salt (NS: 0.3%), low salt (LS: 0.03%), and high salt diet (HS: 3%) until 7 months of age. Analysis of renal function, morphology, and evaluation of the expression of the main molecular components involved in the renal handling of albumin, including podocyte slit-diaphragm proteins and proximal tubule endocytic receptors were performed. The relationship between diets and the balance of the renal angiotensin-converting enzyme (ACE) and ACE2 enzymes was also examined. HS produced glomerular hypertrophy and decreased ACE2 and nephrin expressions, loss of morphological integrity of the podocyte processes, and increased proteinuria, characterized by loss of albumin and high molecular weight proteins. Conversely, severe hypertension was attenuated and renal dysfunction was prevented by LS since proteinuria was much lower than in the NS SHRs. This was associated with a decrease in kidney ACE/ACE2 protein and activity ratio and increased cubilin renal expression. Taken together, these results suggest that LS attenuates hypertension progression in SHRs and preserves renal function. The mechanisms partially explaining these findings include modulation of the intrarenal ACE/ACE2 balance and the increased cubilin expression. Importantly, HS worsens hypertensive kidney injury and decreases the expression nephrin, a key component of the slit diaphragm. PMID:26495970

  12. Renal Effects and Underlying Molecular Mechanisms of Long-Term Salt Content Diets in Spontaneously Hypertensive Rats.

    Directory of Open Access Journals (Sweden)

    Rebeca Caldeira Machado Berger

    Full Text Available Several evidences have shown that salt excess is an important determinant of cardiovascular and renal derangement in hypertension. The present study aimed to investigate the renal effects of chronic high or low salt intake in the context of hypertension and to elucidate the molecular mechanisms underlying such effects. To this end, newly weaned male SHR were fed with diets only differing in NaCl content: normal salt (NS: 0.3%, low salt (LS: 0.03%, and high salt diet (HS: 3% until 7 months of age. Analysis of renal function, morphology, and evaluation of the expression of the main molecular components involved in the renal handling of albumin, including podocyte slit-diaphragm proteins and proximal tubule endocytic receptors were performed. The relationship between diets and the balance of the renal angiotensin-converting enzyme (ACE and ACE2 enzymes was also examined. HS produced glomerular hypertrophy and decreased ACE2 and nephrin expressions, loss of morphological integrity of the podocyte processes, and increased proteinuria, characterized by loss of albumin and high molecular weight proteins. Conversely, severe hypertension was attenuated and renal dysfunction was prevented by LS since proteinuria was much lower than in the NS SHRs. This was associated with a decrease in kidney ACE/ACE2 protein and activity ratio and increased cubilin renal expression. Taken together, these results suggest that LS attenuates hypertension progression in SHRs and preserves renal function. The mechanisms partially explaining these findings include modulation of the intrarenal ACE/ACE2 balance and the increased cubilin expression. Importantly, HS worsens hypertensive kidney injury and decreases the expression nephrin, a key component of the slit diaphragm.

  13. Jerusalem artichoke decreased salt content and increased diversity of bacterial communities in the rhizosphere soil in the coastal saline zone

    Science.gov (United States)

    Shao, Tianyun; Li, Niu; Cheng, Yongwen; Long, Xiaohua; Shao, Hongbo; Zed, Rengel

    2017-04-01

    Soil salinity is one of the main environmental constraints that restrict plant growth and agricultural productivity; however, utilization of salt-affected land can bring substantial benefits. This study used an in-situ remediation method by planting Jerusalem artichoke in naturally occurring saline alkali soils with different salinity (high salinity (H, >4.0 g•salt kg-1 soil), moderate salinity (M, 2.0-4.0 g•salt kg-1 soil) and low salinity (L, 1.0-2.0 g•salt kg-1 soil) in the coastal saline zone in southeast China in comparison with the respective controls without Jerusalem artichoke planting (undisturbed soil). Soil pH and salinity increased sequentially from the rhizosphere to the bulk soil and the unplanted controls. The activity of neutral phosphatase and invertase decreased in the order L > M > H, whereas that of catalase was reverse. The minimum content of calcite, muscovite and quartz, and maximum content of chlorite and albite, were found in the control soils. Planting of Jerusalem artichoke enhanced bacterial microflora in saline alkali soil. Proteobacteria, Acidobacteria, Actinobacteria and Bacteroidetes were the dominant phyla in all samples, accounting for more than 80% of the reads. The number of Operational Taxonomic Units (OTU) in the rhizosphere soil was, respectively, 1.27, 1.02 and 1.25 times higher compared with the bulk soil, suggesting that Jerusalem artichoke played a significant role in increasing abundance and diversity of soil microbial populations. The study showed that Jerusalem artichoke could be used to improve saline alkali soil by enriching bacterial communities, enhancing the activity of phosphatase and invertase, and decreasing soil salinity.

  14. [Near infrared spectroscopy study on water content in turbine oil].

    Science.gov (United States)

    Chen, Bin; Liu, Ge; Zhang, Xian-Ming

    2013-11-01

    Near infrared (NIR) spectroscopy combined with successive projections algorithm (SPA) was investigated for determination of water content in turbine oil. Through the 57 samples of different water content in turbine oil scanned applying near infrared (NIR) spectroscopy, with the water content in the turbine oil of 0-0.156%, different pretreatment methods such as the original spectra, first derivative spectra and differential polynomial least squares fitting algorithm Savitzky-Golay (SG), and successive projections algorithm (SPA) were applied for the extraction of effective wavelengths, the correlation coefficient (R) and root mean square error (RMSE) were used as the model evaluation indices, accordingly water content in turbine oil was investigated. The results indicated that the original spectra with different water content in turbine oil were pretreated by the performance of first derivative + SG pretreatments, then the selected effective wavelengths were used as the inputs of least square support vector machine (LS-SVM). A total of 16 variables selected by SPA were employed to construct the model of SPA and least square support vector machine (SPA-LS-SVM). There is 9 as The correlation coefficient was 0.975 9 and the root of mean square error of validation set was 2.655 8 x 10(-3) using the model, and it is feasible to determine the water content in oil using near infrared spectroscopy and SPA-LS-SVM, and an excellent prediction precision was obtained. This study supplied a new and alternative approach to the further application of near infrared spectroscopy in on-line monitoring of contamination such as water content in oil.

  15. The influence of membrane electrode assembly water content on the performance of a polymer electrolyte membrane fuel cell as investigated by 1H NMR microscopy.

    Science.gov (United States)

    Feindel, Kirk W; Bergens, Steven H; Wasylishen, Roderick E

    2007-04-21

    The relation between the performance of a self-humidifying H(2)/O(2) polymer electrolyte membrane fuel cell and the amount and distribution of water as observed using (1)H NMR microscopy was investigated. The integrated (1)H NMR image signal intensity (proportional to water content) from the region of the polymer electrolyte membrane between the catalyst layers was found to correlate well with the power output of the fuel cell. Several examples are provided which demonstrate the sensitivity of the (1)H NMR image intensity to the operating conditions of the fuel cell. Changes in the O(2)(g) flow rate cause predictable trends in both the power density and the image intensity. Higher power densities, achieved by decreasing the resistance of the external circuit, were found to increase the water in the PEM. An observed plateau of both the power density and the integrated (1)H NMR image signal intensity from the membrane electrode assembly and subsequent decline of the power density is postulated to result from the accumulation of H(2)O(l) in the gas diffusion layer and cathode flow field. The potential of using (1)H NMR microscopy to obtain the absolute water content of the polymer electrolyte membrane is discussed and several recommendations for future research are provided.

  16. Influence of Water Content on the Mechanical Behaviour of Limestone: Role of the Clay Minerals Content

    Science.gov (United States)

    Cherblanc, F.; Berthonneau, J.; Bromblet, P.; Huon, V.

    2016-06-01

    The mechanical characteristics of various sedimentary stones significantly depend on the water content, where 70 % loss of their mechanical strengths can be observed when saturated by water. Furthermore, the clay fraction has been shown to be a key factor of their hydro-mechanical behaviour since it governs for instance the hydric dilation. This work aims at investigating the correlations between the clay mineral content and the mechanical weakening experienced by limestones when interacting with water. The experimental characterization focuses on five different limestones that exhibit very different micro-structures. For each of them, we present the determination of clay mineral composition, the sorption isotherm curve and the dependences of tensile and compressive strengths on the water content. It emerges from these results that, first, the sorption behaviour is mainly governed by the amount of smectite layers which exhibit the larger specific area and, second, the rate of mechanical strength loss depends linearly on the sorption capacity. Indeed, the clay fraction plays the role of a retardation factor that delays the appearance of capillary bridges as well as the mechanical weakening of stones. However, no correlation was evidenced between the clay content and the amplitude of weakening. Since the mechanisms whereby the strength decreases with water content are not clearly established, these results would help to discriminate between various hypothesis proposed in the literature.

  17. Differential regulation of photorespiratory gene expression by moderate and severe salt and drought stress in relation to oxidative stress.

    Science.gov (United States)

    Abogadallah, Gaber M

    2011-03-01

    The tolerant C3 plant Pancratium maritimum L. was used to investigate the contribution of photorespiration to the oxidative load under salt and drought stress. 7-weeks old plants were salt-stressed by 150 or 300 mM NaCl or drought-stressed by withholding water for 11 or 21 days. The growth, photosynthesis (A) and transpiration rates (E) were reduced by all stress treatments proportionally to the severity of stress. The rate of photorespiration was remarkably higher under moderate stresses than under severe stresses as revealed by large increase in the photorespiratory indicators Gly/Ser ratio and glyoxylate content and as substantiated by higher expression levels of photorespiratory enzymes. Nonetheless, indicators of oxidative stress namely, malondialdehyde (MDA) and hydrogen peroxide (H₂O₂) contents showed greater increase under severe stresses suggesting that the increase in the oxidative load under severe stresses is independent of photorespiration rate. The lower contents of MDA and H₂O₂ under moderate stresses (compared to these under severe stresses) in spite of the strong upregulation of photorespiration indicate efficient detoxification of photorespiration-generated H₂O₂ as shown by efficient upregulation of catalase (CAT) and peroxidase (POD). It is thus concluded that photorespiration may not be major contributor to the oxidative load under salt and drought stress. Copyright © 2010 Elsevier Ireland Ltd. All rights reserved.

  18. Soil Water Content Sensor Response to Organic Matter Content under Laboratory Conditions.

    Science.gov (United States)

    Fares, Ali; Awal, Ripendra; Bayabil, Haimanote K

    2016-08-05

    Studies show that the performance of soil water content monitoring (SWCM) sensors is affected by soil physical and chemical properties. However, the effect of organic matter on SWCM sensor responses remains less understood. Therefore, the objectives of this study are to (i) assess the effect of organic matter on the accuracy and precision of SWCM sensors using a commercially available soil water content monitoring sensor; and (ii) account for the organic matter effect on the sensor's accuracy. Sand columns with seven rates of oven-dried sawdust (2%, 4%, 6%, 8%, 10%, 12% and 18% v/v, used as an organic matter amendment), thoroughly mixed with quartz sand, and a control without sawdust were prepared by packing quartz sand in two-liter glass containers. Sand was purposely chosen because of the absence of any organic matter or salinity, and also because sand has a relatively low cation exchange capacity that will not interfere with the treatment effect of the current work. Sensor readings (raw counts) were monitored at seven water content levels (0, 0.02, 0.04, 0.08, 0.12, 0.18, 0.24, and 0.30 cm³ cm(-3)) by uniformly adding the corresponding volumes of deionized water in addition to the oven-dry one. Sensor readings were significantly (p Sensor readings were strongly correlated with the organic matter level (R² = 0.92). In addition, the default calibration equation underestimated the water content readings at the lower water content range (0.05 cm³ cm(-3)). A new polynomial calibration equation that uses raw count and organic matter content as covariates improved the accuracy of the sensor (RMSE = 0.01 cm³ cm(-3)). Overall, findings of this study highlight the need to account for the effect of soil organic matter content to improve the accuracy and precision of the tested sensor under different soils and environmental conditions.

  19. Effect of varying the salt and fat content in Cheddar cheese on aspects of the performance of a commercial starter culture preparation during ripening.

    Science.gov (United States)

    Yanachkina, Palina; McCarthy, Catherine; Guinee, Tim; Wilkinson, Martin

    2016-05-02

    Production of healthier reduced-fat and reduced-salt cheeses requires careful selection of starter bacteria, as any substantial alterations to cheese composition may prompt changes in the overall performance of starters during cheese ripening. Therefore, it is important to assess the effect of compositional alterations on the individual strain response during cheese ripening for each optimised cheese matrix. In the current study, the effect of varying fat and salt levels in Cheddar cheese on the performance of a commercial Lactococcus lactis culture preparation, containing one L. lactis subsp. lactis strain and one L. lactis subsp. cremoris strain was investigated. Compositional variations in fat or salt levels did not affect overall starter viability, yet reduction of fat by 50% significantly delayed non-starter lactic acid bacteria (NSLAB) populations at the initial ripening period. In comparison to starter viability, starter autolysis, as measured by release of intracellular lactate dehydrogenase (LDH) or post-proline dipeptidyl aminopeptidase (Pep X) into cheese juices, decreased significantly with lower salt addition levels in full-fat Cheddar. Conversely, reducing fat content of cheese resulted in a significantly higher release of intracellular Pep X, and to a lesser extent intracellular LDH, into juices over ripening. Flow cytometry (FCM) indicated that the permeabilised and dead cell sub-populations were generally lower in juices from cheeses with reduced salt content, however no significant differences were observed between different salt and fat treatments. Interestingly, fat reductions by 30 and 50% in cheeses with reduced or half added salt contents appeared to balance out the effect of salt, and enhanced cell permeabilisation, cell death, and also cell autolysis in these variants. Overall, this study has highlighted that alterations in both salt and fat levels in cheese influence certain aspects of starter performance during ripening, including

  20. Impact of removing iodised salt on children's goitre status in areas with excessive iodine in drinking-water.

    Science.gov (United States)

    Lv, Shengmin; Xu, Dong; Wang, Yuchun; Jun, Zhao; Jia, Lihui; Du, Yonggui

    2015-01-14

    The impact of removing iodised salt on children's goitre status in a high-iodine area (HIA) remains unclear. The aim of the present study was to explore the changes in the prevalence of goitre in children after removing iodised salt from their diet. For this purpose, three towns with the median water iodine content of 150-300 μg/l were selected randomly in Hengshui City, Hebei Province, China. A total of 452 and 459 children were randomly selected from the three towns in order to measure thyroid volume by ultrasound before and after removing iodised salt, respectively. Their goitre status was judged using the criteria of age-specific thyroid volume recommended by the WHO. After removing iodised salt, the overall median urinary iodine content (MUIC) of children decreased from 518 (interquartile range (IQR) 347-735) to 416 (IQR 274-609) μg/l. The MUIC of children across sex and age group decreased significantly except for the age group of 9 years. The overall prevalence of goitre in the three towns significantly decreased from 24·56% (n 111/452) to 5·88% (n 27/459) (PGoitre prevalence in children aged 8-10 years decreased from 33·70% (n 31/92), 23·32% (n 45/193) and 20·96% (n 35/167) to 6·10% (n 10/164), 5·52% (n 9/163) and 6·06% (n 8/132), respectively. Goitre prevalence in boys and girls decreased from 27·05% (n 66/244) and 21·63% (n 45/208) to 6·66% (n 15/226) and 5·15% (n 12/233), respectively. The decreases in the prevalence of goitre in children across sex and age group were all statistically significant. The present study revealed that goitre prevalence in children decreased significantly after removing iodised salt from their diet for about 1·5 years in the HIA in Hebei Province.

  1. Effects of chemical blanching and salt content on quality of pickled chilli

    OpenAIRE

    Prachaiyo, P.; Kongbangkerd, T.

    2007-01-01

    The effect of blanching agents (citric acid and alum) and the salt concentrations (10%, 15% and 20% (w/w)) on the quality of pickled chilli was studied. The results showed that both citric acid and alum hadno effect on pH, titratable acidity and moisture content of pickled chilli. However, the pickled chilli blanched in alum solution had lower counts of total microorganisms and lactic acid bacteria than those of pickled chilli blanched in citric acid solution indicating that alum had greater ...

  2. Coping with Salt Water Habitats: Metabolic and Oxidative Responses to Salt Intake in the Rufous-Collared Sparrow

    Directory of Open Access Journals (Sweden)

    Pablo Sabat

    2017-09-01

    Full Text Available Many physiological adjustments occur in response to salt intake in several marine taxa, which manifest at different scales from changes in the concentration of individual molecules to physical traits of whole organisms. Little is known about the influence of salinity on the distribution, physiological performance, and ecology of passerines; specifically, the impact of drinking water salinity on the oxidative status of birds has been largely ignored. In this study, we evaluated whether experimental variations in the salt intake of a widely-distributed passerine (Zontotrichia capensis could generate differences in basal (BMR and maximum metabolic rates (Msum, as well as affect metabolic enzyme activity and oxidative status. We measured rates of energy expenditure of birds after 30-d acclimation to drink salt (SW or tap (fresh water (TW and assessed changes in the activity of mitochondrial enzymes (cytochrome c oxidase and citrate synthase in skeletal muscle, heart, and kidney. Finally, we evaluated the oxidative status of bird tissues by means of total antioxidant capacity (TAC and superoxide dismutase activities and lipid oxidative damage (Malondialdehyde, MDA. The results revealed a significant increase in BMR but not Msum, which resulted in a reduction in factorial aerobic scope in SW- vs. TW-acclimated birds. These changes were paralleled with increased kidney and intestine masses and catabolic activities in tissues, especially in pectoralis muscle. We also found that TAC and MDA concentrations were ~120 and ~400% higher, respectively in the liver of animals acclimated to the SW- vs. TW-treatment. Our study is the first to document changes in the oxidative status in birds that persistently drink saltwater, and shows that they undergo several physiological adjustments that range that range in scale from biochemical capacities (e.g., TAC and MDA to whole organism traits (e.g., metabolic rates. We propose that the physiological changes observed

  3. Rapid ion-exchange matrix removal for a decrease of detection limits in the analysis of salt-rich reservoir waters for fluorobenzoic acids by liquid chromatography coupled with tandem mass spectrometry.

    Science.gov (United States)

    Kubica, Paweł; Vacchina, Véronique; Wasilewski, Tomasz; Reynaud, Stéphanie; Szpunar, Joanna; Lobinski, Ryszard

    2017-02-01

    A matrix removal procedure with ion-exchange resin prior to analysis for 18 fluorinated benzoic acids (FBAs) tracers in saline (>25% salt) reservoir water was optimized. The elimination of >98% of salt and the simultaneous matrix sample cleanup allowed the direct analysis using the supernatant by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS). This resulted in a gain in detection limits for most of the tracers in comparison with the reference method (direct analysis after minimum required dilution). The limits of detection (LODs) were in the range of 0.01-0.15 ng/ml and compared to other studies the developed method provided comparable limits of detection and advantage of simplified and shorter sample preparation. The presented method offers a considerable gain in simplicity and analysis time. Recoveries for all the tracers reached 80-100%, except for 2-FBA and 2,6-dFBA for which they were ca. 60%. The low recoveries were corrected by the use of five isotopically labeled internal standards. The method was validated by the analysis of spiked samples and by an independent comparison of the results with those obtained by solid-phase extraction LC-MS/MS method.

  4. [Application study of the thermal infrared emissivity spectra in the estimation of salt content of saline soil].

    Science.gov (United States)

    Xia, Jun; Tashpolat, Tiyip; Mamat, Sawut; Zhang, Fei; Han, Gui-Hong

    2012-11-01

    Studying of soil salinization is of great significance for agricultural production in arid area oasis, thermal infrared remote sensing technology provides a new technology and method in this field. Authors used Fourier transform infrared spectrometer to measure the oasis saline soil in field, employed iterative spectrally smooth temperature/emissivity separation algorithm (ISSTES) to separate temperature and emissivity, and acquired the thermal infrared emissivity data of the saline soil. Through researching the emissivity spectral feature of saline soil, and concluded that soil emissivity will reduce with the increasing of salt content from 8 to 13 microm, so emissivity spectra is more sensitive to salt factor from 8 to 9.5 microm. Then, analyzed the correlation between original emissivity spectra and its first derivative, second derivative and normalized ratio with salt content, the result showed that they have a negative correlation relationship between soil emissivity and salt content, and the correlation between emissivity first derivative and salt content is highest, reach to 0.724 2, the corresponding bands are from 8.370 745-8.390 880 microm. Finally, established the quadratic function regression model, its determination coefficient is 0.741 4, and root mean square error is 0.235 5, the result explained that the approach of using thermal infrared emissivity to retrieve the salt content of saline soil is feasible.

  5. Direct solvation of glycoproteins by salts in spider silk glues enhances adhesion and helps to explain the evolution of modern spider orb webs.

    Science.gov (United States)

    Sahni, Vasav; Miyoshi, Toshikazu; Chen, Kelley; Jain, Dharamdeep; Blamires, Sean J; Blackledge, Todd A; Dhinojwala, Ali

    2014-04-14

    The evolutionary origin of modern viscid silk orb webs from ancient cribellate silk ancestors is associated with a 95% increase in diversity of orb-weaving spiders, and their dominance as predators of flying insects, yet the transition's mechanistic basis is an evolutionary puzzle. Ancient cribellate silk is a dry adhesive that functions through van der Waals interactions. Viscid threads adhere more effectively than cribellate threads because of the high extensibility of their axial silk fibers, recruitment of multiple glue droplets, and firm adhesion of the viscid glue droplets. Viscid silk's extensibility is permitted by the glue's high water content, so that organic and inorganic salts present in viscid glue droplets play an essential role in contributing to adhesion by sequestering the atmospheric water that plasticizes the axial silk fibers. Here, we provide direct molecular and macro-scale evidence to show that salts also cause adhesion by directly solvating the glycoproteins, regardless of water content, thus imparting viscoelasticity and allowing the glue droplets to establish good contact. This "dual role" of salts, plasticizing the axial silk indirectly through water sequestration and directly solvating the glycoproteins, provides a crucial link to the evolutionary transition from cribellate silk to viscid silk. In addition, salts also provide a simple mechanism for adhering even at the extremes of relative humidity, a feat eluding most synthetic adhesives.

  6. Application of fuzzy inference system by Sugeno method on estimating of salt production

    Science.gov (United States)

    Yulianto, Tony; Komariyah, Siti; Ulfaniyah, Nurita

    2017-08-01

    Salt is one of the most important needs in everyday life. Making traditional salt largely is done by smallholder farmers in addition by manufacturers of industrial salt. factors that affect the production of salt include seawater, soil, water influence and weather conditions including rainfall wind speed and solar radiation or long dry erratic, these conditions obviously affect the salt farmers that will affect the production quantities of salt produced by salt farmers. In this study, the fuzzy logic method is applied to Sugeno fuzzy inference systems to estimate the production of salt by variables - variables that affect it. This study aims to estimate how much production by applying fuzzy inference systems zero-order Sugeno method based on the variable wind speed, solar radiation, rainfall and the amount of production. Retrieval of data obtained from the Air Quality Meteorology and Geophysics. salt farmers in Pamekasan District of Pademawu Village Majungan. Data taken within 2 years per week from June to December of 2014 and 2015. The Sugeno fuzzy logic model in this study using output (consequent) in the form of equation constants (Sugeno models Order zero). Apparently from the research results obtained by the error value most low at 0.0917, so it can be said to be close to zero.

  7. Estimation of Areal Soil Water Content through Microwave Remote Sensing

    NARCIS (Netherlands)

    Oevelen, van P.J.

    2000-01-01

    In this thesis the use of microwave remote sensing to estimate soil water content is investigated. A general framework is described which is applicable to both passive and active microwave remote sensing of soil water content. The various steps necessary to estimate areal soil water content are disc

  8. Geomicrobiology and hopanoid content of sulfidic subsurface vent biofilms, Little Salt Spring, Florida

    Science.gov (United States)

    Yang, E.; Schaperdoth, I.; Albrecht, H.; Freeman, K. H.; Macalady, J. L.

    2008-12-01

    Sulfide-rich, oxygen-poor environments are widespread in the subsurface and were prevalent at the earth's surface during critical intervals in the geologic past. Modern microbial communities in sulfidic niches have the potential to shed light on the biogeochemistry and biosignatures of anoxia and euxinia in earth history. Caves and sinkholes provide rare windows into microbially-dominated, sulfidic subsurface environments that are otherwise difficult and expensive to access. Little Salt Spring (Sarasota County, Florida) is a cover-collapse sinkhole lake with oxic surface water and anoxic, sulfidic bottom water (Alvarez Zarikian 2005). The site is famous for excellent preservation of human and animal archaeological remains (Clausen 1979), and its microbiology has never been investigated. Abundant white biofilms develop seasonally at a warm vent that feeds into the anoxic bottom water at 73 m depth below the water surface. The biofilms are of interest both as potential sources of biomarker compounds and because of their likely role in sulfuric acid production and limestone dissolution (speleogenesis). Biofilm samples were collected by expert science divers and investigated using microscopy, nucleic acid, and lipid analytical methods. Microscopy of the live biofilm revealed clusters of microbial filaments with holdfasts and dendritic, sulfur-rich colonial structures similar to those described in the 1960s for Thiobacterium, a sulfur-oxidizing genus with undetermined phylogeny. A 16S rDNA library constructed from the biofilm was split into three main phylotypes, with multiple clones representing (1) a Betaproteobacterial clade with no cultivated representatives, (2) filamentous Epsilonproteobacteria, and (3) a major bacterial lineage without named isolates (OP11/OD2). A full cycle rRNA approach is currently underway to link 16S rDNA phylotypes with specific populations in the biofilm. We confirmed using fluorescence in situ hybridization (FISH) that abundant

  9. Relationship of 2 100-2 300 nm Spectral Characteristics of Wheat Canopy to Leaf Area Index and Leaf N as Affected by Leaf Water Content

    Institute of Scientific and Technical Information of China (English)

    ZHAO Chun-Jiang; WANG Ji-Hua; LIU Liang-Yun; HUANG Wen-Jiang; ZHOU Qi-Fa

    2006-01-01

    The effects of leaf water status in a wheat canopy on the accuracy of estimating leaf area index (LAI) and N were determined in this study using extracted spectral characteristics in the 2 000-2 300 nm region of the short wave infrared (SWI) band. A newly defined spectral index, relative adsorptive index in the 2 000-2 300 nm region (RAI2000-2300), which can be calculated by RAI2000-2300 = (R2224 - R2054) (R2224 + R2054)-1 with R being the reflectance at 2 224 or2 054 nm, was utilized. This spectral index, RAI2000-2300, was significantly correlated (P < 0.01) with green LAI and leaf N concentration and proved to be potentially valuable for monitoring plant green LAI and leaf N at the field canopy scale. Moreover, plant LAI could be monitored more easily and more successfully than plant leaf N. The study also showed that leaf water had a strong masking effect on the 2 000-2 300 nm spectral characteristics and both the coefficient between RAI2000-2300 and green LAI and that between RAI2000-2300 and leaf N content decreased as leaf water content increased.

  10. Metal Production by Molten Salt Electrolysis

    DEFF Research Database (Denmark)

    Grjotheim, K.; Kvande, H.; Qingfeng, Li

    Chemistry and electrochemistry of molten salts are reviewed. Technological aspects of electrolytic production of aluminium, magnesium, and other metals are comprehensively surveyed.......Chemistry and electrochemistry of molten salts are reviewed. Technological aspects of electrolytic production of aluminium, magnesium, and other metals are comprehensively surveyed....

  11. Metal Production by Molten Salt Electrolysis

    DEFF Research Database (Denmark)

    Grjotheim, K.; Kvande, H.; Qingfeng, Li

    Chemistry and electrochemistry of molten salts are reviewed. Technological aspects of electrolytic production of aluminium, magnesium, and other metals are comprehensively surveyed.......Chemistry and electrochemistry of molten salts are reviewed. Technological aspects of electrolytic production of aluminium, magnesium, and other metals are comprehensively surveyed....

  12. MR-visible brain water content in human acute stroke

    DEFF Research Database (Denmark)

    Gideon, P; Rosenbaum, S; Sperling, B

    1999-01-01

    Quantification of metabolite concentrations by proton magnetic resonance spectroscopy (1H-MRS) in the human brain using water as an internal standard is based on the assumption that water content does not change significantly in pathologic brain tissue. To test this, we used 1H-MRS to estimate...... brain water content during the course of cerebral infarction. Measurements were performed serially in the acute, subacute, and chronic phase of infarction. Fourteen patients with acute cerebral infarction were examined as well as 9 healthy controls. To correlate with regional cerebral blood flow (r......CBF from Day 0-3 to Day 4-7 (p = 0.050) and from Day 0-3 to Day 8-21 (p = 0.028). No correlation between rCBF and water content was found. Water content in ischemic brain tissue increased significantly between Day 4-7 after stroke. This should be considered when performing quantitative 1H-MRS using water...

  13. Remote sensing of vegetation water content using shortwave infrared reflectances

    Science.gov (United States)

    Hunt, E. Raymond, Jr.; Yilmaz, M. Tugrul

    2007-09-01

    Vegetation water content is an important biophysical parameter for estimation of soil moisture from microwave radiometers. One of the objectives of the Soil Moisture Experiments in 2004 (SMEX04) and 2005 (SMEX05) were to develop and test algorithms for a vegetation water content data product using shortwave infrared reflectances. SMEX04 studied native vegetation in Arizona, USA, and Sonora, Mexico, while SMEX05 studied corn and soybean in Iowa, USA. The normalized difference infrared index (NDII) is defined as (R 850 - R 1650)/(R 800 + R 1650), where R 850 is the reflectance in the near infrared and R1650 is the reflectance in the shortwave infrared. Simulations using the Scattering by Arbitrarily Inclined Leaves (SAIL) model indicated that NDII is sensitive to surface moisture content. From Landsat 5 Thematic Mapper and other imagery, NDII is linear with respect to foliar water content with R2 = 0.81. The regression standard error of the y estimate is 0.094 mm, which is equivalent to about a leaf area index of 0.5 m2 m -2. Based on modeling the dynamic water flow through plants, the requirement for detection of water stress is about 0.01 mm, so detection of water stress may not be possible. However, this standard error is accurate for input into the tau-omega model for soil moisture. Therefore, NDII may be a robust backup algorithm for MODIS as a standard data product.

  14. MR-visible brain water content in human acute stroke

    DEFF Research Database (Denmark)

    Gideon, P; Rosenbaum, S; Sperling, B;

    1999-01-01

    Quantification of metabolite concentrations by proton magnetic resonance spectroscopy (1H-MRS) in the human brain using water as an internal standard is based on the assumption that water content does not change significantly in pathologic brain tissue. To test this, we used 1H-MRS to estimate...... brain water content during the course of cerebral infarction. Measurements were performed serially in the acute, subacute, and chronic phase of infarction. Fourteen patients with acute cerebral infarction were examined as well as 9 healthy controls. To correlate with regional cerebral blood flow (r......CBF from Day 0-3 to Day 4-7 (p = 0.050) and from Day 0-3 to Day 8-21 (p = 0.028). No correlation between rCBF and water content was found. Water content in ischemic brain tissue increased significantly between Day 4-7 after stroke. This should be considered when performing quantitative 1H-MRS using water...

  15. [Monitoring of water and salt transport in silt and sandy soil during the leaching process].

    Science.gov (United States)

    Fu, Teng-Fei; Jia, Yong-Gang; Guo, Lei; Liu, Xiao-Lei

    2012-11-01

    Water and salt transport in soil and its mechanism is the key point of the saline soil research. The dynamic rule of water and transport in soil during the leaching process is the theoretical basis of formation, flush, drainage and improvement of saline soil. In this study, a vertical infiltration experiment was conducted to monitor the variation in the resistivity of silt and sandy soil during the leaching process by the self-designed automatic monitoring device. The experimental results showed that the peaks in the resistivity of the two soils went down and faded away in the course of leaching. It took about 30 minutes for sandy soil to reach the water-salt balance, whereas the silt took about 70 minutes. With the increasing leaching times, the desalination depth remained basically the same, being 35 cm for sandy soil and 10 cm for the silt from the top to bottom of soil column. Therefore, 3 and 7 leaching processes were required respectively for the complete desalination of the soil column. The temporal and spatial resolution of this monitoring device can be adjusted according to the practical demand. This device can not only achieve the remote, in situ and dynamic monitoring data of water and salt transport, but also provide an effective method in monitoring, assessment and early warning of salinization.

  16. Residual fluxes of water, salt and suspended sediment in the Beypore Estuary

    Digital Repository Service at National Institute of Oceanography (India)

    AnilKumar, N.; Revichandran, C.; Sankaranarayanan, V.N.; Josanto, V.

    The monthly trends of the residual fluxes of salt and water and the transportation of suspended sediments in the Beypore estuarine system, Kerala, India were examined. At the river mouth the water flux was directed seaward during the postmonsoon...

  17. Rapid myelin water content mapping on clinical MR systems

    Energy Technology Data Exchange (ETDEWEB)

    Tonkova, Vyara; Arhelger, Volker [Fachhochschule Koblenz, RheinAhrCampus Remagen (Germany); Schenk, Jochen [Radiologisches Institut, Koblenz (Germany); Neeb, Heiko [Fachhochschule Koblenz, RheinAhrCampus Remagen (Germany); Koblenz Univ. (Germany). Inst. for Medical Engineering and Information Processing - MTI Mittelrhein

    2012-07-01

    We present an algorithm for the fast mapping of myelin water content using standard multiecho gradient echo acquisitions of the human brain. The method extents a previously published approach for the simultaneous measurement of brain T{sub 1}, T{sup *}{sub 2} and total water content. Employing the multiexponential T{sup *}{sub 2} decay signal of myelinated tissue, myelin water content was measured based on the quantification of two water pools ('myelin water' and 'rest') with different relaxation times. As the existing protocol was focussed on the fast mapping of quantitative MR parameters with whole brain coverage in clinically relevant measurement times, the sampling density of the T{sup *}{sub 2} curve was compromised to 10 echo times with a T {sub Emax} of approx. 40 ms. Therefore, pool amplitudes were determined using a quadratic optimisation approach. The optimisation was constrained by including a priori knowledge about brain water pools. All constraints were optimised in a simulation study to minimise systematic error sources given the incomplete knowledge about the real pool-specific relaxation properties. Based on the simulation results, whole brain in vivo myelin water content maps were acquired in 10 healthy controls and one subject with multiple sclerosis. The in vivo results obtained were consistent with previous reports which demonstrates that a simultaneous whole brain mapping of T{sub 1}, T{sup *}{sub 2}, total and myelin water content is feasible on almost any modern MR scanner in less than 10 minutes. (orig.)

  18. The rejection of anionic dyes and salt from water solutions using a polypropylene microfilter

    OpenAIRE

    Gomes, Arlindo Caniço; Porter, John Jefferson

    2010-01-01

    Previous work reported by this laboratory showed that inorganic membranes such as stainless steel and ceramic microfilters were capable of rejecting anionic dyes and sodium nitrate from water solutions. It was of interest of see if this were possible with organic membranes such as propylene micrifilters. Experimental data are presented showing that propylene microfilter will reject both salt and Direct Red 2 from aqueous solutions when the conductivity of the solution is below 500 microS. The...

  19. Earthquake hazards to domestic water distribution systems in Salt Lake County, Utah

    Science.gov (United States)

    Highland, Lynn M.

    1985-01-01

    A magnitude-7. 5 earthquake occurring along the central portion of the Wasatch Fault, Utah, may cause significant damage to Salt Lake County's domestic water system. This system is composed of water treatment plants, aqueducts, distribution mains, and other facilities that are vulnerable to ground shaking, liquefaction, fault movement, and slope failures. Recent investigations into surface faulting, landslide potential, and earthquake intensity provide basic data for evaluating the potential earthquake hazards to water-distribution systems in the event of a large earthquake. Water supply system components may be vulnerable to one or more earthquake-related effects, depending on site geology and topography. Case studies of water-system damage by recent large earthquakes in Utah and in other regions of the United States offer valuable insights in evaluating water system vulnerability to earthquakes.

  20. Impact of water content and decomposition stage on the soil water repellency of peat soils

    Science.gov (United States)

    Dettmann, Ullrich; Sokolowsky, Liv; Piayda, Arndt; Tiemeyer, Bärbel; Bachmann, Jörg

    2017-04-01

    Soil water repellency is widely reported for all kinds of soils and mainly caused by hydrophobic organic compounds. It has a substantial influence on soil hydraulic processes such as water infiltration, preferential flow paths and evaporation and therefore on hydrological processes in general. The severity of soil water repellency strongly depends on the soil water content and the amount of soil organic carbon. Although peat soils are characterized by high soil organic carbon contents, studies about peat soils are rare and mostly available for horticultural substrates. Here, we present soil water repellency measurements for peat soils with varying porosities, bulk densities and stages of decomposition. The peat soils were sampled at two different sites in a bog complex. The sites have been drained for 1 and 100 years. Samples were taken from each soil layer and, additionally, in a vertical resolution of 0.03 m. To determine the soil water contents at which the peat becomes water repellent, we applied the commonly used water drop penetration time test on progressively dewatered samples. In order to identify the influence of the decomposition stage as determined by the depth within the soil profile and duration of drainage, the potential soil water repellency was measured at air-dried sieved samples by the sessile drop method. First results show that the soil water repellency of peat soils is strongly dependent on the soil water content. For air-dried peat samples, the influence of different decomposition stages of the bog peat is negligible. All air-dried samples are extremely water repellent with contact angles > 130°. However, comparing the results with the soil organic matter content shows a slightly tendency of increasing soil water repellency with increasing soil organic matter contents.

  1. Hydrocarbons in the Hauptsalz formation of the Gorleben salt dome. Content, distribution and origin

    Energy Technology Data Exchange (ETDEWEB)

    Pusch, Maximilian; Hammer, Joerg; Ostertag-Henning, Christian [Federal Institute for Geosciences and Natural Resources (BGR), Hannover (Germany)

    2015-07-01

    In the frame of the geological exploration of the Gorleben salt dome (November 2010 to November 2012) concentrations and compositions of hydrocarbons occuring in the main rock salt (Hauptsalz, Stassfurt series, z2) have been investigated. These exploration works followed former investigations of Gerling et al. (2002) and Bornemann et al. (2008). In order to get fresh, unaltered and representative samples beyond the EDZ (excavation damaged zone) for mineralogical and geochemical analyses, about 45 boreholes have been drilled at the 840 m level of the Gorleben exploration mine. These boreholes have been arranged in equal distances (depending on the mine structure) alongside crosscut 1 west (each 6 m long) and crosscut 1 east (each 9 m long). In addition 20 packer boreholes (10 packer boreholes per crosscut) for pressure build-up recording and hydrocarbon sampling have also been established. Immediately after drilling, core samples from the Hauptsalz for organic geochemical analyses have been retrieved and were dissolved in deionised and degased water. The results of analyses of about 210 samples scattered over all 45 boreholes reveal a total background concentration of hydrocarbons (C{sub 1} to C{sub 40}) of 0,24 mg/kg. 70 samples have concentrations between 1 mg/kg and 50 mg/kg (average 2,66 mg/kg) with 5 outliers up to 442 mg/kg in crosscut 1 west (Hammer et al. 2012, 2013). The drill cores have been investigated and documented by using ultraviolet light (l = 254 nm) in respect of visible indications of the existence of fluorescing aromatic hydrocarbons. Analyses revealed a high level of heterogeneous hydrocarbon distribution in the shape of isolated, irregular streaks, clusters, clouds and occasionally layers mainly located in recrystallized zones of the Hauptsalz. Thin sections and thick sections showed that hydrocarbons in z2HS1 (Knaeuelsalz) and z2HS2 (Streifensalz) samples are either located as black to brownish dendritical fluid inclusions alongside the grain

  2. Bread Water Content Measurement Based on Hyperspectral Imaging

    DEFF Research Database (Denmark)

    Liu, Zhi; Møller, Flemming

    2011-01-01

    for bread quality based on near-infrared hyperspectral imaging against the conventional manual loss-in-weight method. For this purpose, the hyperspectral components unmixing technology is used for measuring the water content quantitatively. And the definition on bread water content index is presented......Water content is one of the most important properties of the bread for tasting assesment or store monitoring. Traditional bread water content measurement methods mostly are processed manually, which is destructive and time consuming. This paper proposes an automated water content measurement...... for this measurement. The proposed measurement scheme is relatively inexpensive to implement, easy to set up. The experimental results demonstrate the effectiveness....

  3. Salt distribution in dry-cured ham measured by computed tomography and image analysis

    DEFF Research Database (Denmark)

    Vestergaard, Christian Sylvest; Erbou, Søren G.; Thauland, T.

    2005-01-01

    Forty-seven hams were scanned four times by computed tomography (CT) while being manufactured into dry-cured hams. An image-processing algorithm measured CT values in the lean part of the hams and provided line profiles reflecting the magnitude and spatial location of salt gradients. At the end...... of manufacturing, seven entire hams were dissected and the salt content of the lean part determined. Likewise, in the remaining 40 hams, the lean meat of the slices corresponding to the CT images was dissected, analyzed chemically for NaCl and compared to the CT value. The salt content of entire dry-cured hams...... section were demonstrated. Line profiles illustrating the combined salt tribution and dehydration within a ham related to the physical characteristics of the ham as well as to the manufacturing process. These findings reveal that the effects of altered manufacturing practices can be followed non...

  4. Salt distribution in dry-cured ham measured by computed tomography and image analysis

    DEFF Research Database (Denmark)

    Vestergaard, Christian Sylvest; Erbou, Søren G.; Thauland, T.;

    2005-01-01

    Forty-seven hams were scanned four times by computed tomography (CT) while being manufactured into dry-cured hams. An image-processing algorithm measured CT values in the lean part of the hams and provided line profiles reflecting the magnitude and spatial location of salt gradients. At the end...... of manufacturing, seven entire hams were dissected and the salt content of the lean part determined. Likewise, in the remaining 40 hams, the lean meat of the slices corresponding to the CT images was dissected, analyzed chemically for NaCl and compared to the CT value. The salt content of entire dry-cured hams...... section were demonstrated. Line profiles illustrating the combined salt tribution and dehydration within a ham related to the physical characteristics of the ham as well as to the manufacturing process. These findings reveal that the effects of altered manufacturing practices can be followed non...

  5. Water in urban planning, Salt Creek Basin, Illinois water management as related to alternative land-use practices

    Science.gov (United States)

    Spieker, Andrew Maute

    1970-01-01

    Water management can be an integral part of urban comprehensive planning in a large metropolitan area. Water both imposes constraints on land use and offers opportunities for coordinated land and water management. Salt Creek basin in Cook and Du Page Counties of the Chicago metropolitan area is typical of rapidly developing suburban areas and has been selected to illustrate some of these constraints and opportunities and to suggest the effects of alternative solutions. The present study concentrates on the related problems of ground-water recharge, water quality, management of flood plains, and flood-control measures. Salt Creek basin has a drainage area of 150 square miles. It is in flat to. gently rolling terrain, underlain by glacial drift as much as 200 feet thick which covers a dolomite aquifer. In 1964, the population of the basin was about 400,000, and 40 percent of the land was in urban development. The population is expected to number 550,000 to 650,000 by 1990, and most of the land will be taken by urban development. Salt Creek is a sluggish stream, typical of small drainage channels in the headwaters area of northeastern Illinois. Low flows of 15 to 25 cubic feet per second in the lower part of the basin consist largely of sewage effluent. Nearly all the public water supplies in the basin depend on ground water. Of the total pumpage of 27.5 million gallons per day, 17.5 million gallons per day is pumped from the deep (Cambrian-Ordovician) aquifers and 10 million gallons per day is pumped from the shallow (Silurian dolomite and glacial drift) aquifers. The potential yield of the shallow aquifers, particularly glacial drift in the northern part of the basin, far exceeds present use. The largest concentration of pumpage from the shallow ,aquifers is in the Hinsdale-La Grange area. Salt Creek serves as an important source of recharge to these supplies, particularly just east of Hinsdale. The entire reach of Salt Creek south and east of Elmhurst can be

  6. A tomato bZIP transcription factor, SlAREB, is involved in water deficit and salt stress response.

    Science.gov (United States)

    Hsieh, Tsai-Hung; Li, Chia-Wen; Su, Ruey-Chih; Cheng, Chiu-Ping; Sanjaya; Tsai, Yi-Chien; Chan, Ming-Tsair

    2010-05-01

    Abiotic stresses such as cold, water deficit, and salt stresses severely reduce crop productivity. Tomato (Solanum lycopersicum) is an important economic crop; however, not much is known about its stress responses. To gain insight into stress-responsive gene regulation in tomato plants, we identified transcription factors from a tomato cDNA microarray. An ABA-responsive element binding protein (AREB) was identified and named SlAREB. In tomato protoplasts, SlAREB transiently transactivated luciferase reporter gene expression driven by AtRD29A (responsive to dehydration) and SlLAP (leucine aminopeptidase) promoters with exogenous ABA application, which was suppressed by the kinase inhibitor staurosporine, indicating that an ABA-dependent post-translational modification is required for the transactivation ability of SlAREB protein. Electrophoretic mobility shift assays showed that the recombinant DNA-binding domain of SlAREB protein is able to bind AtRD29A and SlLAP promoter regions. Constitutively expressed SlAREB increased tolerance to water deficit and high salinity stresses in both Arabidopsis and tomato plants, which maintained PSII and membrane integrities as well as water content in plant bodies. Overproduction of SlAREB in Arabidopsis thaliana and tomato plants regulated stress-related genes AtRD29A, AtCOR47, and SlCI7-like dehydrin under ABA and abiotic stress treatments. Taken together, these results show that SlAREB functions to regulate some stress-responsive genes and that its overproduction improves plant tolerance to water deficit and salt stress.

  7. The effect of primycin on the intracellular monovalent ion and water contents of rat hepatocytes as revealed by energy dispersive X-ray microanalysis and interference microscopy.

    Science.gov (United States)

    Horváth, I; Nagy, I; Lustyik, G; Váradi, G

    1983-01-01

    Using energy-dispersive X-ray microanalytic and interference microscopic techniques, the intracellular concentration of the monovalent ions (Na+, K+, Cl+) as well as the intracytoplasmic and intracellular water contents were studied in normal and adrenalectomized rat hepatocytes with and without primycin treatment. Although primycin influenced significantly only the intracellular potassium content of the adrenalectomized group, it exerted a marked influence on the intranuclear water content in both the normal and adrenalectomized rats. The intranuclear water content increased significantly in the primycin-treated animals. The conclusion is drawn that the increased level of hydration of the nuclear substances reflects a 'decondensation' of the chromatin which on the other hand, may represent the basis for the various effects of primycin on the induction of certain hepatic enzymes.

  8. Changes in chloroplast lipid contents and chloroplast ultrastructure in Sulla carnosa and Sulla coronaria leaves under salt stress.

    Science.gov (United States)

    Bejaoui, Fatma; Salas, Joaquín J; Nouairi, Issam; Smaoui, Abderrazak; Abdelly, Chedly; Martínez-Force, Enrique; Youssef, Nabil Ben

    2016-07-01

    The possible involvement of chloroplast lipids in the mechanisms of NaCl tolerance was studied in leaves of two varieties of Fabaceae: Sulla carnosa and Sulla coronaria, which were subjected to 200mM NaCl over 20days. Changes in membrane lipid peroxidation, chloroplast lipids content, fatty acids (FA) composition and the ultrastructure of chloroplasts under salt stress were investigated. Chloroplast lipids were separated and quantified by high performance liquid chromatography coupled to evaporative light scattering detection (HPLC/ELSD). The results showed that salinity induced a significant decrease in digalactosyldiacylglycerol (DGDG), phosphatidylglycerol (PG) and sulfoquinovosylglycerol (SQDG) content in both S. carnosa and S. coronaria leaves, whereas monogalactosyldiacylglycerol (MGDG) content did not change significantly in S. carnosa leaves. The MGDG/DGDG ratio remained stable in S. coronaria leaves but increased in those of S. carnosa. In addition, the unsaturated-to-saturated fatty acids ratio (UFAs:SFAs) did not change under salt stress in S. coronaria leaves, while it decreased significantly in S. carnosa leaves. Moreover, salinity did not induce significant changes in MGDG and DGDG unsaturation level in S. carnosa leaves, in contrast to S. coronaria, in which salinity seems to enhance the unsaturation level in MGDG, DGDG and PG. Furthermore, the level of membrane lipid peroxidation, as expressed by malondialdehyde (MDA) levels, increased at 200mM in S. carnosa leaves, while it did not change significantly in those of S. coronaria. With respect to the ultrastructure of chloroplasts at 200mM NaCl, investigated by transmission electron microscopy (TEM), salt-stress caused the swelling of thylakoids in S. carnosa mesophyll. These ultrastructural changes were observed especially in the spongy tissue in S. coronaria. Taken together, these findings suggest that the stability of MGDG/DGDG ratio, the unchanged unsaturation level, and increasing unsaturation

  9. Impact of diurnal variation in vegetation water content on radar backscatter from maize during water stress

    NARCIS (Netherlands)

    Van Emmerik, T.H.M.; Dunne, S.C.; Judge, J.; van de Giesen, N.C.

    2014-01-01

    Microwave backscatter from vegetated surfaces is influenced by vegetation structure and vegetation water content (VWC), which varies with meteorological conditions and moisture in the root zone. Radar backscatter observations are used for many vegetation and soil moisture monitoring applications und

  10. Wetting and evaporation of salt-water nanodroplets: A molecular dynamics investigation

    OpenAIRE

    Zhang, Jun; Borg, Matthew; Sefiane, Khellil; Reese, Jason

    2015-01-01

    We employ molecular dynamics simulations to study the wetting and evaporation of salt-water nanodroplets on platinum surfaces. Our results show that the contact angle of the droplets increases with the salt concentration. To verify this, a second simulation system of a thin salt-water film on a platinum surface is used to calculate the various surface tensions. We find that both the solid-liquid and liquid-vapor surface tensions increase with salt concentration and as a result these cause an ...

  11. MzPIP2;1: An Aquaporin Involved in Radial Water Movement in Both Water Uptake and Transportation, Altered the Drought and Salt Tolerance of Transgenic Arabidopsis.

    Directory of Open Access Journals (Sweden)

    Lin Wang

    Full Text Available Plants are unavoidably subjected to various abiotic stressors, including high salinity, drought and low temperature, which results in water deficit and even death. Water uptake and transportation play a critical role in response to these stresses. Many aquaporin proteins, localized at different tissues, function in various transmembrane water movements. We targeted at the key aquaporin in charge of both water uptake in roots and radial water transportation from vascular tissues through the whole plant.The MzPIP2;1 gene encoding a plasma membrane intrinsic protein was cloned from salt-tolerant apple rootstock Malus zumi Mats. The GUS gene was driven by MzPIP2;1 promoter in transgenic Arabidopsis. It indicated that MzPIP2;1 might function in the epidermal and vascular cells of roots, parenchyma cells around vessels through the stems and vascular tissues of leaves. The ectopically expressed MzPIP2;1 conferred the transgenic Arabidopsis plants enhanced tolerance to slight salt and drought stresses, but sensitive to moderate salt stress, which was indicated by root length, lateral root number, fresh weight and K+/Na+ ratio. In addition, the possible key cis-elements in response to salt, drought and cold stresses were isolated by the promoter deletion experiment.The MzPIP2;1 protein, as a PIP2 aquaporins subgroup member, involved in radial water movement, controls water absorption and usage efficiency and alters transgenic plants drought and salt tolerance.

  12. Induced maize salt tolerance by rhizosphere inoculation of Bacillus amyloliquefaciens SQR9.

    Science.gov (United States)

    Chen, Lin; Liu, Yunpeng; Wu, Gengwei; Veronican Njeri, Kimani; Shen, Qirong; Zhang, Nan; Zhang, Ruifu

    2016-09-01

    Salt stress reduces plant growth and is now becoming one of the most important factors restricting agricultural productivity. Inoculation of plant growth-promoting rhizobacteria (PGPR) has been shown to confer plant tolerance against abiotic stress, but the detailed mechanisms of how this occurs remain unclear. In this study, hydroponic experiments indicated that the PGPR strain Bacillus amyloliquefaciens SQR9 could help maize plants tolerate salt stress. After exposure to salt stress for 20 days, SQR9 significantly promoted the growth of maize seedlings and enhanced the chlorophyll content compared with the control. Additional analysis showed that the involved mechanisms could be the enhanced total soluble sugar content for decreasing cell destruction, improved peroxidase/catalase activity and glutathione content for scavenging reactive oxygen species, and reduced Na(+) levels in the plant to decrease Na(+) toxicity. These physiological appearances were further confirmed by the upregulation of RBCS, RBCL, H(+) -PPase, HKT1, NHX1, NHX2 and NHX3, as well as downregulation of NCED expression, as determined by quantitative reverse transcription-polymerase chain reaction. However, SQR9 counteracted the increase of abscisic acid in response to salt stress. In summary, these results show that SQR9 confers plant salt tolerance by protecting the plant cells and managing Na(+) homeostasis. Hence, it can be used in salt stress prone areas, thereby promoting agricultural production. © 2016 Scandinavian Plant Physiology Society.

  13. Water contents in pyroxenes of intraplate lithospheric mantle

    Science.gov (United States)

    Bonadiman, C.; Hao, Y.-T.; Coltorti, M.; Dallai, L.; Faccini, B.; Hu, H.; Qunke, X.

    2009-04-01

    Water contents of clinopyroxene and orthopyroxene in mantle peridotites from various xenolith occurrences in intraplate settings (both oceanic and continental) were determined by Fourier Transform Infrared Spectroscopy (FTIR). The localities are as follow: Sal Island (Cape Verde Archipelago); Baker Rocks and Greene Point (Northern Victoria Land, Antarctica); Panshishan and Lianshan (Subei Basin, Eastern China). They represent well-known localities where detailed petrographical and geochemical studies have already been carried out or areas which are currently under investigation. The water incorporated in these pyroxenes is low (cpx, 37-399ppm; opx: 9-166ppm)(or very low as in Greene Point, Antarctica; cpx, 5-16ppm; opx: 9-16ppm) and, among each population, no clear correlation with melting parameters (MgO contents) in single mineral is evident. Results are compared with the available literature data on water contents in mantle pyroxene which includes peridotites from on-craton (hosted by kimberlitic-type magmas) and off-craton (hosted by alkaline basic magmas), as well as subarc mantle settings. The "relatively dry" (cpx: 140-528 ppm; opx: 38-280 ppm) sub-arc mantle xenoliths (Peslier et al., 2002) are shown to be wetter than the intraplate (off-craton) xenoliths. Cratonic mantle pyroxenes are only represented by a few determinations on garnet peridotites and eclogite from Kaapvaal and Colorado Plateau. They record the highest water contents (cpx: 342-1012 ppm; opx: 180-491 ppm) so far measured in mantle pyroxenes from various tectonic settings. Despite the limited data set, the indication that the cratonic mantle is strongly hydrated is compelling. Rehydration for the Colorado Plateau craton may be due to the Farallon plate subduction (Li et al., 2008), while for Kaapvaal Craton it might be related to young (<100Ma) metasomatic enrichments (Griffin et al., 2003a; Kobussen et al., 2008). If this is the case then the Archean mantle water content needs to be

  14. A robust salt-tolerant superoleophobic alginate/graphene oxide aerogel for efficient oil/water separation in marine environments

    Science.gov (United States)

    Li, Yuqi; Zhang, Hui; Fan, Mizi; Zheng, Peitao; Zhuang, Jiandong; Chen, Lihui

    2017-04-01

    Marine pollution caused by frequent oil spill accidents has brought about tremendous damages to marine ecological environment. Therefore, the facile large-scale preparation of three-dimensional (3D) porous functional materials with special wettability is in urgent demand. In this study, we report a low-cost and salt-tolerant superoleophobic aerogel for efficient oil/seawater separation. The aerogel is prepared through incorporating graphene oxide (GO) into alginate (ALG) matrix by using a facile combined freeze-drying and ionic cross-linking method. The 3D structure interconnected by ALG and GO ensures the high mechanical strength and good flexibility of the developed aerogel. The rough microstructure combined with the hydrophilicity of the aerogel ensures its excellent underwater superoleophobic and antifouling properties. High-content polysaccharides contained in the aerogel guarantees its excellent salt-tolerant property. More impressively, the developed aerogel can retain its underwater superoleophobicity even after 30 days of immersion in seawater, indicating its good stability in marine environments. Furthermore, the aerogel could separate various oil/water mixtures with high separation efficiency (>99%) and good reusability (at least 40 cycles). The facile fabrication process combined with the excellent separation performance makes it promising for practical applications in marine environments.

  15. Comparative Study of Cadmiumand Arsenic Accumulation in Toothed Carp (Aphanius sophiaein Fresh and Salt Water

    Directory of Open Access Journals (Sweden)

    Masoumeh Ariyaee

    2015-09-01

    Full Text Available Background: Anthropogenic activities release high concentrations of heavy metals into the aquatic ecosystems, which can be absorbed by the aquatic organisms. In this study, the accu-mulation of cadmium (Cd and arsenic (As was compared in liver, gill and muscle tissues of toothed carp (Aphanius sophiae in fresh and salt water. Methods: A total of 175 fish samples were collected from the Shoor River, Iran during the spring and summer of 2011. Samples were divided into two groups for salt and freshwater ex-periments. The individuals of each group were also divided into seven groups, a control group and the other six exposed to the concentrations of 5, 10 and 20 mg/L of arsenic and 5, 10 and 20 mg/L of cadmium. The liver, gills and muscle tissues of the specimens were dissected. The tissues were wet digested in acid and the concentrations of metals were measured using an ICP-OES instrument. Results: The concentrations of both metals were significantly different in various organs in both fresh and salt water and it were in order of liver > gill > muscle (P <0.001. Based on t-test results, no significant difference was observed between the concentrations of As in related tis-sues of fish cultivated in fresh and salt water. However, Cd accumulation was significantly higher in the tissues of fish specimens cultivated in freshwater (P <0.001. Conclusion: The bioaccumulation of Cd and As depends on organs, metals, and water condi-tion.

  16. Calibrating a salt water intrusion model with time-domain electromagnetic data.

    Science.gov (United States)

    Herckenrath, Daan; Odlum, Nick; Nenna, Vanessa; Knight, Rosemary; Auken, Esben; Bauer-Gottwein, Peter

    2013-01-01

    Salt water intrusion models are commonly used to support groundwater resource management in coastal aquifers. Concentration data used for model calibration are often sparse and limited in spatial extent. With airborne and ground-based electromagnetic surveys, electrical resistivity models can be obtained to provide high-resolution three-dimensional models of subsurface resistivity variations that can be related to geology and salt concentrations on a regional scale. Several previous studies have calibrated salt water intrusion models with geophysical data, but are typically limited to the use of the inverted electrical resistivity models without considering the measured geophysical data directly. This induces a number of errors related to inconsistent scales between the geophysical and hydrologic models and the applied regularization constraints in the geophysical inversion. To overcome these errors, we perform a coupled hydrogeophysical inversion (CHI) in which we use a salt water intrusion model to interpret the geophysical data and guide the geophysical inversion. We refer to this methodology as a Coupled Hydrogeophysical Inversion-State (CHI-S), in which simulated salt concentrations are transformed to an electrical resistivity model, after which a geophysical forward response is calculated and compared with the measured geophysical data. This approach was applied for a field site in Santa Cruz County, California, where a time-domain electromagnetic (TDEM) dataset was collected. For this location, a simple two-dimensional cross-sectional salt water intrusion model was developed, for which we estimated five uniform aquifer properties, incorporating the porosity that was also part of the employed petrophysical relationship. In addition, one geophysical parameter was estimated. The six parameters could be resolved well by fitting more than 300 apparent resistivities that were comprised by the TDEM dataset. Except for three sounding locations, all the TDEM data

  17. [Effect of exogenous sucrose on growth and active ingredient content of licorice seedlings under salt stress conditions].

    Science.gov (United States)

    Liu, Fu-zhi; Yang, Jun

    2015-11-01

    Licorice seedlings were taken as experimental materials, an experiment was conducted to study the effects of exogenous sucrose on growth and active ingredient content of licorice seedlings under NaCl stress conditions. The results of this study showed that under salt stress conditions, after adding a certain concentration of exogenous sucrose, the licorice seedlings day of relative growth rate was increasing, and this stress can be a significant weakening effect, indicating that exogenous sucrose salt stress-relieving effect. The total flavonoids and phenylalanine ammonia lyase (PAL) activity were significantly increased, the exogenous sucrose can mitigated the seedling roots under salt stress, the licorice flavonoid content in the enhanced growth was largely due to the activity of PAL an increased, when the concentration of exogenous sucrose wae 10 mmol x L(-1), PAL activity reaching a maximum, when the concentration of exogenous sucrose was 15 mmol x L(-1), PAL activity turned into a downward trend, the results indicating that this mitigation has concentration effect. After applying different concentrations of exogenous sugar, the contents of liquiritin changes with the change of flavonoids content was similar. After applying different concentrations of exogenous sucrose, the content of licorice acid under salt stress was higher than the levels were not reached during salt stress, the impact of exogenous sucrose concentration gradient of licorice acid accumulation was not obvious.

  18. Enhancing consumer liking of low salt tomato soup over repeated exposure by herb and spice seasonings.

    Science.gov (United States)

    Ghawi, Sameer Khalil; Rowland, Ian; Methven, Lisa

    2014-10-01

    There is strong evidence for the link between high dietary sodium and increased risk of cardiovascular disease which drives the need to reduce salt content in foods. In this study, herb and spice blends were used to enhance consumer acceptability of a low salt tomato soup (0.26% w/w). Subjects (n = 148) scored their liking of tomato soup samples over 5 consecutive days. The first and last days were pre-and post-exposure visits where all participants rated three tomato soup samples; standard, low salt and low salt with added herbs and spices. The middle 3 days were the repeated exposure phase where participants were divided into three balanced groups; consuming the standard soup, the low salt soup, or the low salt soup with added herbs and spices. Reducing salt in the tomato soup led to a significant decline in consumer acceptability, and incorporating herbs and spices did not lead to an immediate enhancement in liking. However, inclusion of herbs and spices enhanced the perception of the salty taste of the low salt soup to the same level as the standard. Repeated exposure to the herbs and spice-modified soup led to a significant increase in the overall liking and liking of flavour, texture and aftertaste of the soup, whereas no changes in liking were observed for the standard and low salt tomato soups over repeated exposure. Moreover, a positive trend in increasing the post-exposure liking of the herbs and spices soup was observed. The findings suggest that the use of herbs and spices is a useful approach to reduce salt content in foods; however, herbs and spices should be chosen carefully to complement the food as large contrasts in flavour can polarise consumer liking. Copyright © 2014 The Authors. Published by Elsevier Ltd.. All rights reserved.

  19. The use of airborne electromagnetic for efficient mapping of salt water intrusion and outflow to the sea

    DEFF Research Database (Denmark)

    Auken, Esben; Kirkegaard, Casper; Ribeiro, Joana;

    2010-01-01

    Airborne electromagnetic (AEM) is an efficient tool for mapping groundwater resources in sedimentary environments. AEM delivers a very high data coverage and results in high-resolution electrical images of the subsurface. In particular the time domain methods (TEM) are well suited for mapping o0f...... not only the salt-fresh water boundary in the coastal zone, but also the mixing of fresh-salt-water on the seaside. Even freshwater layers under several meters of brackish water can be mapped. Sufficient depth of investigation is obtained by time domain methods as they have a significant higher transmitter...

  20. Monitoring of soil water content and quality inside and outside the water curtain cultivation facility

    Science.gov (United States)

    Ha, K.; Kim, Y.

    2014-12-01

    Water curtain cultivation system is an energy saving technique for winter season by splashing groundwater on the inner roof of green house. Artificial groundwater recharge application to the water curtain cultivation facilities was adopted and tested to use groundwater sustainably in a rural region of Korea. The groundwater level in the test site shows natural trend corresponding rainfall pattern except during mid-November to early April when groundwater levels decline sharply due to groundwater abstraction for water curtain cultivation. Groundwater levels are also affected by surface water such as stream, small dams in the stream and agricultural ditches. Infiltration data were collected from lysimeter installation and monitoring inside and outside water cultivation facility and compared with each other. The infiltration data were well correlated with rainfall outside the facility, but the data in the facility showed very different from the other. The missing infiltration data were attributed to groundwater level rise and level sensor location below water table. Soil water contents in the unsaturated zone indicated rainfall infiltration propagation at depth and with time outside the facility. According to rainfall amount and water condition at the initial stage of a rainfall event, the variation of soil water content was shown differently. Soil water contents and electrical conductivities were closely correlated with each other, and they reflected rainfall infiltration through the soil and water quality changes. The monitoring results are useful to reveal the hydrological processes from the infiltration to groundwater recharge, and water management planning in the water cultivation areas.

  1. Drinking water contributes to high salt consumption in young adults in coastal Bangladesh.

    Science.gov (United States)

    Talukder, Mohammad Radwanur Rahman; Rutherford, Shannon; Phung, Dung; Malek, Abdul; Khan, Sheela; Chu, Cordia

    2016-04-01

    Increasing salinity of freshwater from environmental and anthropogenic influences is threatening the health of 35 million inhabitants in coastal Bangladesh. Yet little is known about the characteristics of their exposure to salt (sodium), a major risk factor for hypertension and related chronic diseases. This research examined sodium consumption levels and associated factors in young adults. We assessed spot urine samples for 282 participants (19-25 years) during May-June 2014 in a rural sub-district in southwestern coastal Bangladesh and measured sodium levels of their potable water sources. The significant factors associated with high sodium consumption were determined from logistic regression analyses. Mean sodium content in tube-well water (885 mg/L) was significantly higher than pond water (738 mg/L) (P = 0.01). Fifty three percent of subjects were consuming sodium at levels above the WHO recommended level (≥2 g/day). The users of tube-well water were more likely to consume sodium above this recommended level than pond water users. Salinity problems are projected to increase with climate change, and with large populations potentially at risk, appropriate public health and behavior-change interventions are an urgent priority for this vulnerable coastal region along with targeted research to better understand sodium exposure pathways and health benefits of alternative water supplies.

  2. Treatment of plutonium process residues by molten salt oxidation

    Energy Technology Data Exchange (ETDEWEB)

    Stimmel, J.; Wishau, R.; Ramsey, K.B.; Montoya, A.; Brock, J. [Los Alamos National Lab., NM (United States); Heslop, M. [Naval Surface Warfare Center (United States). Indian Head Div.; Wernly, K. [Molten Salt Oxidation Corp. (United States)

    1999-04-01

    Molten Salt Oxidation (MSO) is a thermal process that can remove more than 99.999% of the organic matrix from combustible {sup 238}Pu material. Plutonium processing residues are injected into a molten salt bed with an excess of air. The salt (sodium carbonate) functions as a catalyst for the conversion of the organic material to carbon dioxide and water. Reactive species such as fluorine, chlorine, bromine, iodine, sulfur, phosphorous and arsenic in the organic waste react with the molten salt to form the corresponding neutralized salts, NaF, NaCl, NaBr, NaI, Na{sub 2}SO{sub 4}, Na{sub 3}PO{sub 4} and NaAsO{sub 2} or Na{sub 3}AsO4. Plutonium and other metals react with the molten salt and air to form metal salts or oxides. Saturated salt will be recycled and aqueous chemical separation will be used to recover the {sup 238}Pu. The Los Alamos National Laboratory system, which is currently in the conceptual design stage, will be scaled down from current systems for use inside a glovebox.

  3. Regional increase of mean chloride concentration in water due to the application of deicing salt.

    Science.gov (United States)

    Thunqvist, Eva-Lotta

    2004-06-05

    The Directive of the European Parliament and of the Council 2000/60/EC: Establishing a Framework for Community Action in the Field of Water Policy, states that it is necessary to consider human activities within a river basin in order to prevent and reduce the spreading of pollutants and to achieve good water status. This paper shows a simple method to estimate the environmental pressure from the deicing of roads as steady state chloride concentration in water. The data processed are presented using GIS. The result showed that the contribution of deicing salt is of importance for the chloride concentration on a regional scale. The increase in chloride concentration is also compared to the background concentration and other sources of chloride within the river basin. Road salt applied by the Swedish National Road Administration (SNRA) accounts for more than half of the total chloride load for the river basin investigated. The method presented may easily be generalised to a national scale for monitoring the environmental effects of deicing salt application.

  4. Lithium content in potable water, surface water, ground water, and mineral water on the territory of Republic of Macedonia

    Directory of Open Access Journals (Sweden)

    Vesna Kostik

    2014-07-01

    Full Text Available The aim of this study was to determine lithium concentration in potable water, surface water, ground, and mineral water on the territory of the Republic of Macedonia. Water samples were collected from water bodies such as multiple public water supply systems located in 13 cities, wells boreholes located in 12 areas, lakes and rivers located in three different areas. Determination of lithium concentration in potable water, surface water was performed by the technique of inductively coupled plasma-mass spectrometry, while in ground water samples from wells boreholes and mineral waters with the technique of ion chromatography. The research shows that lithium concentration in potable water ranging from 0.1 to 5.2 μg/L; in surface water from 0.5 to 15.0 μg/L; ground water from wells boreholes from 16.0 to 49.1 μg/L and mineral water from 125.2 to 484.9 μg/L. Obtained values are in accordance with the relevant international values for the lithium content in water.

  5. Jupiter Moon May Have a Salt-Water Ocean

    Institute of Scientific and Technical Information of China (English)

    牟淑一

    2001-01-01

    上帝若有知,也应为人类探索宇宙空间的努力而感动。遥望夜空,星汉灿烂。好像地球在宇宙间并不孤独,然而,当要寻觅外星朋友时,人类便怅然若失!NASA,(美国)国家航空和航天局的伽里略号太空船发回的数据显示:木星最大的卫星,Ganymede(土卫三), may possess a huge salt-water ocean beneath its crusty(有硬壳的)surface. 本文末句发人深省:...but the issue of whether it’s there is different than the issue of whether you can expect to see it clearly in the data. 此言初读有些难,再读,便为科学家的求实精神所染。

  6. Double-diffusive Fluxes of Salt and Heat in the Upper Layer of North Pacific Intermediate Water

    Institute of Scientific and Technical Information of China (English)

    YOU Yuzhu

    2005-01-01

    Almost half of the oceanic water columns exhibit double-diffusion. The importance of double-diffusion in global oceans' salt and heat fluxes, water-mass formation and mixing, and circulation is increasingly recognized. However, such an important physical process in the ocean has not been well studied. One of the reasons is the difficulty of parameterizing and quantifying the processes. The paper presented here attempts to quantify the double-diffusive fluxes of salt and heat in the ocean. Previous qualitative analysis by applying the water-mass Turner angle, mTu, to the North Pacific Intermediate Water (NPIW) layer showed a favorable condition for salt-fingering in the upper NPIW due to the overlying warm/salty water above the cold/fresh NPIW core, and a doubly-stable condition in the lower NPIW where potential temperature decreases with depth while salinity increases, inducing double stratification with respect to both potential temperature and salinity.The present study gives a quantitative estimate of double-diffusive fluxes of salt and heat contributed by salt-fingering in the upper NPIW layer.

  7. Effects of negative pressure irrigation with saline water on tomato yield and soil salt%咸水负压渗灌对番茄生长和土壤盐分的影响

    Institute of Scientific and Technical Information of China (English)

    刘胜尧; 范凤翠; 李志宏; 石玉芳; 贾建明; 张立峰; 孟建

    2013-01-01

    matric potential, and the root weight could be expressed by a conicoid relationship. The concentration salt at whole growth period has significant effects on the root weight, and there is a significant interaction between the concentration salt and the soil matric potential. Only the concentration of salt has significant effects on the root weight at the blooming period, and there is a parabolic relation between the concentration of salt and the tomatoes’ root weight. The effect of the tomatoes’ root weight is not significant at the fruit enlargement period and the harvest period. The positive linear relationship is shown between the soil salinity and the concentration of salt, the soil matric potential in all growth stages. The salt content would be increased 50%-400%by using the brackish water resources with a mineral concentration between 3~9 g/L to irrigate. Salt water irrigation will result in soil salt accumulation in green house production systems. The water consumption of irrigating tomatoes is positively correlated with the soil matric potential at every growth period, however, it is negatively correlated with the concentration of salt. Hence, the effect of salt water irrigation on plant growth appeared in the"from control to promotion"regulating trends when a moderate amount is chosen, which will help reduce water consumption and improve tomato yield and WUE. As a result, based on the characteristics of salt tolerance of tomatoes at different growth periods, the use of a certain concentration of salt water irrigation can not only replace fresh water, but also improve WUE.%该研究旨在探讨日光温室条件下咸水灌溉对番茄生长发育和土壤盐分积累的影响。试验采用负压渗灌设备在番茄不同生育期(全生育期、花果期、果实膨大期、采收期)、使用不同质量浓度咸水(淡水、3、5、7、9 g/L)和土壤基质势(0、-40、-80 hPa)下进行咸水灌溉,研究咸水灌溉对番茄产量、根

  8. Linear modeling of the soil-water partition coefficient normalized to organic carbon content by reversed-phase thin-layer chromatography.

    Science.gov (United States)

    Andrić, Filip; Šegan, Sandra; Dramićanin, Aleksandra; Majstorović, Helena; Milojković-Opsenica, Dušanka

    2016-08-05

    Soil-water partition coefficient normalized to the organic carbon content (KOC) is one of the crucial properties influencing the fate of organic compounds in the environment. Chromatographic methods are well established alternative for direct sorption techniques used for KOC determination. The present work proposes reversed-phase thin-layer chromatography (RP-TLC) as a simpler, yet equally accurate method as officially recommended HPLC technique. Several TLC systems were studied including octadecyl-(RP18) and cyano-(CN) modified silica layers in combination with methanol-water and acetonitrile-water mixtures as mobile phases. In total 50 compounds of different molecular shape, size, and various ability to establish specific interactions were selected (phenols, beznodiazepines, triazine herbicides, and polyaromatic hydrocarbons). Calibration set of 29 compounds with known logKOC values determined by sorption experiments was used to build simple univariate calibrations, Principal Component Regression (PCR) and Partial Least Squares (PLS) models between logKOC and TLC retention parameters. Models exhibit good statistical performance, indicating that CN-layers contribute better to logKOC modeling than RP18-silica. The most promising TLC methods, officially recommended HPLC method, and four in silico estimation approaches have been compared by non-parametric Sum of Ranking Differences approach (SRD). The best estimations of logKOC values were achieved by simple univariate calibration of TLC retention data involving CN-silica layers and moderate content of methanol (40-50%v/v). They were ranked far well compared to the officially recommended HPLC method which was ranked in the middle. The worst estimates have been obtained from in silico computations based on octanol-water partition coefficient. Linear Solvation Energy Relationship study revealed that increased polarity of CN-layers over RP18 in combination with methanol-water mixtures is the key to better modeling of

  9. Exiguobacterium oxidotolerans, a halotolerant plant growth promoting rhizobacteria, improves yield and content of secondary metabolites in Bacopa monnieri (L.) Pennell under primary and secondary salt stress.

    Science.gov (United States)

    Bharti, Nidhi; Yadav, Deepti; Barnawal, Deepti; Maji, Deepamala; Kalra, Alok

    2013-02-01

    Brahmi (Bacopa monnieri), an integral component of Indian Ayurvedic medicine system, is facing a threat of extinction owing to the depletion of its natural populations. The present study investigates the prospective of exploitation of halotolerant plant growth promoting rhizobacteria (PGPR) in utilising the salt stressed soils for cultivation of B. monnieri. The effects of two salt tolerant PGPR, Bacillus pumilus (STR2) and Exiguobacterium oxidotolerans (STR36) on the growth and content of bacoside-A, an important pharmaceutical compound in B. monnieri, were investigated under primary and secondary salinity conditions. The herb yields of un-inoculated plants decreased by 48 % under secondary salinization and 60 % under primary salinization than the non salinised plants. Among the rhizobacteria treated plants, E. oxidotolerans recorded 109 and 138 %, higher herb yield than non-inoculated plants subjected to primary and secondary salinity respectively. E. oxidotolerans inoculated plants recorded 36 and 76 % higher bacoside-A content under primary and secondary salinity respectively. Higher levels of proline content and considerably lower levels of lipid peroxidation were noticed when the plants were inoculated with PGPR under all salinity regimes. From the results of this investigation, it can be concluded that, the treatments with salt tolerant PGPR can be a useful strategy in the enhancement of biomass yield and saponin contents in B. monnieri, as besides being an eco-friendly approach; it can also be instrumental in cultivation of B. monnieri in salt stressed environments.

  10. Organic Matter in Extraterrestrial Water-Bearing Salt Crystals

    Science.gov (United States)

    Chan, Q. H. S.; Zolensky, M. E.; Kebukwa, Y.; Fries, M.; Steele, A.

    2017-01-01

    Introduction: Direct samples of early Solar System fluids are present in two thermally-metamorphosed ordinary chondrite regolith breccias (Monahans (1998) [H5] and Zag [H3-6]), which were found to contain brine-bearing halite (NaCl) crystals that have been added to the regolith of an S-type asteroid following asteroidal metamorphism [1, 2]. The brine-bearing halite grains were proposed to be formed on an icy C-type asteroids (possibly Ceres), and transferred to an S-type asteroid via cryovolcanic event(s) [3]. A unique aspect of these halites is that they contain abundant organic rich solid inclusions hosted within the halites alongside the water inclusions. Methods: We analyzed in detail the compositions of the organic solids and the amino acid content of the halite crystals with two-step laser desorption/laser ionization mass spectrometry (L(sup 2) MS), Raman spectroscopy, X-ray absorption near edge structure (XANES), nanoscale secondary ion mass spectrometry (NanoSIMS), and ultra-performance liquid chromatography fluorescence detection and quadrupole time of flight hybrid mass spectrometry (UPLC-FD/QToF-MS). Results and Discussion: The L(sup 2) MS results show signatures of low-mass polyaromatic hydro-carbons (PAHs) indicated by sequences of peaks separated by 14 atomic mass units (amu) due to successive addition of methylene (CH2) groups to the PAH skeletons [4]. Raman spectra of the micron-sized solid inclusions of the halites indicate the presence of abundant and highly variable organic matter that include a mixture of short-chain aliphatic compounds and macromolecular carbon. C-XANES analysis identified C-rich areas with peaks at 285.0 eV (aromatic C=C) and 286.6 eV (vinyl-keto C=O). However, there is no 1s-sigma* exciton peak (291.7 eV) that is indicative of the development of graphene structure [5], which suggests the organics were synthesized cold. Na-noSIMS analyses show C-rich and N-rich areas that exhibit similar isotopic values with that of the IOM in

  11. The effect of water purification systems on fluoride content of drinking water

    Directory of Open Access Journals (Sweden)

    Prabhakar A

    2008-03-01

    Full Text Available Objective: The purpose of the present study was to determine the effect of different water purification systems on the fluoride content of drinking water and to compare the efficacy of these water purification systems in reducing the fluoride content. Materials and Methods: Five different water purification systems were tested in this study. They were reverse osmosis, distillation, activated carbon, Reviva ® , and candle filter. The water samples in the study were of two types, viz, borewell water and tap water, these being commonly used by the people of Davangere City, Karnataka. The samples were collected before and after purification, and fluoride analysis was done using fluoride ion-specific electrode. Results: The results showed that the systems based on reverse osmosis, viz, reverse osmosis system and Reviva ® showed maximum reduction in fluoride levels, the former proving to be more effective than the latter; followed by distillation and the activated carbon system, with the least reduction being brought about by candle filter. The amount of fluoride removed by the purification system varied between the system and from one source of water to the other. Interpretation and Conclusion: Considering the beneficial effects of fluoride on caries prevention; when drinking water is subjected to water purification systems that reduce fluoride significantly below the optimal level, fluoride supplementation may be necessary. The efficacy of systems based on reverse osmosis in reducing the fluoride content of water indicates their potential for use as defluoridation devices.

  12. The effect of water purification systems on fluoride content of drinking water.

    Science.gov (United States)

    Prabhakar, A R; Raju, O S; Kurthukoti, A J; Vishwas, T D

    2008-03-01

    The purpose of the present study was to determine the effect of different water purification systems on the fluoride content of drinking water and to compare the efficacy of these water purification systems in reducing the fluoride content. Five different water purification systems were tested in this study. They were reverse osmosis, distillation, activated carbon, Reviva , and candle filter. The water samples in the study were of two types, viz, borewell water and tap water, these being commonly used by the people of Davangere City, Karnataka. The samples were collected before and after purification, and fluoride analysis was done using fluoride ion-specific electrode. The results showed that the systems based on reverse osmosis, viz, reverse osmosis system and Reviva showed maximum reduction in fluoride levels, the former proving to be more effective than the latter; followed by distillation and the activated carbon system, with the least reduction being brought about by candle filter. The amount of fluoride removed by the purification system varied between the system and from one source of water to the other. Considering the beneficial effects of fluoride on caries prevention; when drinking water is subjected to water purification systems that reduce fluoride significantly below the optimal level, fluoride supplementation may be necessary. The efficacy of systems based on reverse osmosis in reducing the fluoride content of water indicates their potential for use as defluoridation devices.

  13. PENGARUH PEMBERIAN GULA MERAH DAN LAMA PENYIMPANAN TERHADAP KADAR GIZI DAN RASA TELUR ITIK ASIN [The Effect of Palm Sugar and Storage on Nutrient Content and Taste of Salted Ducks Egg

    Directory of Open Access Journals (Sweden)

    Yenni Yusriani

    2004-12-01

    Full Text Available This research used 150 duck eggs age one as subject day. There were two factors analyzed here. The first was the amount of palm sugar which consisted of 25 grams, 50 grams, and 75 grams. The second factor were the storage duration which consisted of 3, 4, and 5 weeks. The nutrient content parameters measured were rates protein, fat and ash content. Sensory quality parameters measured were color and taste. The analysis showed that in processing/making salted duck egg, palm sugar addition influenced protein content significantly (Fc = 7,0 > Ftab = 4,5 fat content ( Fc 67,3 > Ftab= 8,7 and ash content (Fc = 64,6 > F tab = 8,7 very significantly. However, organoleptic test showed that palm sugar addition did not influenced color and taste of salted duck egg significantly. Storage duration influenced protein content significantly (Fc= 6,9 F tab = 8,7 but did not significantly influenced ash content (Fc = 3,5 < Ftab = 4,46. Storage duration also influenced taste of salted duck egg, but did not for its color. The interaction of treatment between palm sugar addition and storage duration just influenced fat content of salted duck egg significantly. The salted duck egg made by addition 75 grams palm sugar and stored 5 weeks (A3B3 the highest content of fat. The salted ducks eeg made by addition of 25 grams palm sugar and stored duration produced the salted ducks egg with high content of fat and ash. Organoleptic test indicated that the panelis preferred the salted taste duck egg made by addition of palm sugar 25 grams and storaged for 3 weeks having reddish yellow color.

  14. Reduction of Sulfur Dioxide on Carbons Catalyzed by Salts

    Directory of Open Access Journals (Sweden)

    Wido Schreiner

    2005-01-01

    Full Text Available Abstract. The reduction of SO2 on different carbons in the presence of the nitrates and sulfides of sodium, potassium and calcium and potassium polysulfides was studied. The presence of salts increased the initial rate 2-5 fold for all of them and did not change the product distribution. The catalysis was not determined by the cation and there was no difference in the catalytic reactivity between nitrates and sulfides. The sulfur content of the activated carbon increased during the reaction on account of the stable reactive intermediates in the reduction of SO2. In the presence of NaNO3 or Na2S, the amount of sulfur incorporated was in the molar ratio Na:S = 3 ± 0.3, and the XPS spectra of the residual carbon showed an increase of ca. 9% of the non-oxidized form of sulfur in the intermediates. In the absence of salt, it is proposed that after the adsorption of SO2 on the carbon, a 1,3,2-dioxathiolane or 1,2-oxathietene 2-oxide are formed and that decompose to produce CO2 and atomic sulfur. The non-oxidized sulfur intermediate would be an episulfide 3, formed from the reaction of the atomic sulfur with the nearest double bond and followed by consecutive reactions of insertion of atomic sulfur to form a trisulfide. Extrusion of S2 from the trisulfide would regenerate the episulfide, establishing a sulfidedisulfide-trisulfide equilibrium that worked as a capture-release cycle of sulfur. In the presence of salt, the results are consistent with the assumption that the episulfide 3 reacts with the corresponding sulfide anion to form a disulfide anion, which upon reaction with atomic sulfur forms a trisulfide anion that decomposes releasing diatomic sulfur S2, transporting the sulfur and generating a thiolate that is part of the catalytic cycle.

  15. Effective Calibration of Low-Cost Soil Water Content Sensors

    Directory of Open Access Journals (Sweden)

    Heye Reemt Bogena

    2017-01-01

    Full Text Available Soil water content is a key variable for understanding and modelling ecohydrological processes. Low-cost electromagnetic sensors are increasingly being used to characterize the spatio-temporal dynamics of soil water content, despite the reduced accuracy of such sensors as compared to reference electromagnetic soil water content sensing methods such as time domain reflectometry. Here, we present an effective calibration method to improve the measurement accuracy of low-cost soil water content sensors taking the recently developed SMT100 sensor (Truebner GmbH, Neustadt, Germany as an example. We calibrated the sensor output of more than 700 SMT100 sensors to permittivity using a standard procedure based on five reference media with a known apparent dielectric permittivity (1 < Ka < 34.8. Our results showed that a sensor-specific calibration improved the accuracy of the calibration compared to single “universal” calibration. The associated additional effort in calibrating each sensor individually is relaxed by a dedicated calibration setup that enables the calibration of large numbers of sensors in limited time while minimizing errors in the calibration process.

  16. Recreational runners with patellofemoral pain exhibit elevated patella water content.

    Science.gov (United States)

    Ho, Kai-Yu; Hu, Houchun H; Colletti, Patrick M; Powers, Christopher M

    2014-09-01

    Increased bone water content resulting from repetitive patellofemoral joint overloading has been suggested to be a possible mechanism underlying patellofemoral pain (PFP). To date, it remains unknown whether persons with PFP exhibit elevated bone water content. The purpose of this study was to determine whether recreational runners with PFP exhibit elevated patella water content when compared to pain-free controls. Ten female recreational runners with a diagnosis of PFP (22 to 39years of age) and 10 gender, age, weight, height, and activity matched controls underwent chemical-shift-encoded water-fat magnetic resonance imaging (MRI) to quantify patella water content (i.e., water-signal fraction). Differences in bone water content of the total patella, lateral aspect of the patella, and medial aspect of the patella were compared between groups using independent t tests. Compared with the control group, the PFP group demonstrated significantly greater total patella bone water content (15.4±3.5% vs. 10.3±2.1%; P=0.001), lateral patella water content (17.2±4.2% vs. 11.5±2.5%; P=0.002), and medial patella water content (13.2±2.7% vs. 8.4±2.3%; Ppatella water content observed in female runners with PFP is suggestive of venous engorgement and elevated extracellular fluid. In turn, this may lead to an increase in intraosseous pressure and pain. Copyright © 2014 Elsevier Inc. All rights reserved.

  17. Cementitious Stabilization of Mixed Wastes with High Salt Loadings

    Energy Technology Data Exchange (ETDEWEB)

    Spence, R.D.; Burgess, M.W.; Fedorov, V.V.; Downing, D.J.

    1999-04-01

    Salt loadings approaching 50 wt % were tolerated in cementitious waste forms that still met leach and strength criteria, addressing a Technology Deficiency of low salt loadings previously identified by the Mixed Waste Focus Area. A statistical design quantified the effect of different stabilizing ingredients and salt loading on performance at lower loadings, allowing selection of the more effective ingredients for studying the higher salt loadings. In general, the final waste form needed to consist of 25 wt % of the dry stabilizing ingredients to meet the criteria used and 25 wt % water to form a workable paste, leaving 50 wt % for waste solids. The salt loading depends on the salt content of the waste solids but could be as high as 50 wt % if all the waste solids are salt.

  18. Vertical Profiles of Soil Water Content as Influenced by Environmental Factors in a Small Catchment on the Hilly-Gully Loess Plateau

    Science.gov (United States)

    Wang, Bing; Wen, Fenxiang; Wu, Jiangtao; Wang, Xiaojun; Hu, Yani

    2014-01-01

    Characterization of soil water content (SWC) profiles at catchment scale has profound implications for understanding hydrological processes of the terrestrial water cycle, thereby contributing to sustainable water management and ecological restoration in arid and semi-arid regions. This study described the vertical profiles of SWC at the small catchment scale on the hilly and gully Loess Plateau in Northeast China, and evaluated the influences of selected environmental factors (land-use type, topography and landform) on average SWC within 300 cm depth. Soils were sampled from 101 points across a small catchment before and after the rainy season. Cluster analysis showed that soil profiles with high-level SWC in a stable trend (from top to bottom) were most commonly present in the catchment, especially in the gully related to terrace. Woodland soil profiles had low-level SWC with vertical variations in a descending or stable trend. Most abandoned farmland and grassland soil profiles had medium-level SWC with vertical variations in varying trends. No soil profiles had low-level SWC with vertical variations in an ascending trend. Multi-regression analysis showed that average SWC was significantly affected by land-use type in different soil layers (0–20, 20–160, and 160–300 cm), generally in descending order of terrace, abandoned farmland, grassland, and woodland. There was a significant negative correlation between average SWC and gradient along the whole profile (Pcatchments on the Loess Plateau as well as in other complex terrains with similar settings. PMID:25313829

  19. Water management can reinforce plant competition in salt-affected semi-arid wetlands

    Science.gov (United States)

    Coletti, Janaine Z.; Vogwill, Ryan; Hipsey, Matthew R.

    2017-09-01

    The diversity of vegetation in semi-arid, ephemeral wetlands is determined by niche availability and species competition, both of which are influenced by changes in water availability and salinity. Here, we hypothesise that ignoring physiological differences and competition between species when managing wetland hydrologic regimes can lead to a decrease in vegetation diversity, even when the overall wetland carrying capacity is improved. Using an ecohydrological model capable of resolving water-vegetation-salt feedbacks, we investigate why water surface and groundwater management interventions to combat vegetation decline have been more beneficial to Casuarina obesa than to Melaleuca strobophylla, the co-dominant tree species in Lake Toolibin, a salt-affected wetland in Western Australia. The simulations reveal that in trying to reduce the negative effect of salinity, the management interventions have created an environment favouring C. obesa by intensifying the climate-induced trend that the wetland has been experiencing of lower water availability and higher root-zone salinity. By testing alternative scenarios, we show that interventions that improve M. strobophylla biomass are possible by promoting hydrologic conditions that are less specific to the niche requirements of C. obesa. Modelling uncertainties were explored via a Markov Chain Monte Carlo (MCMC) algorithm. Overall, the study demonstrates the importance of including species differentiation and competition in ecohydrological models that form the basis for wetland management.

  20. Using a Cell Phone to Investigate the Skin Depth Effect in Salt Water

    Science.gov (United States)

    Rayner, John

    2017-01-01

    This paper describes an experimental investigation of the skin depth effect for electromagnetic waves in salt water using a cell phone that is immersed to a critical depth where it no longer responds when called. We show that this critical depth is directly proportional to the theoretical skin depth for a range of salt concentrations.

  1. Using a Cell Phone to Investigate the Skin Depth Effect in Salt Water

    Science.gov (United States)

    Rayner, John

    2017-02-01

    This paper describes an experimental investigation of the skin depth effect for electromagnetic waves in salt water using a cell phone that is immersed to a critical depth where it no longer responds when called. We show that this critical depth is directly proportional to the theoretical skin depth for a range of salt concentrations.

  2. UMTRA Project water sampling and analysis plan, Salt Lake City, Utah. Revision 1

    Energy Technology Data Exchange (ETDEWEB)

    NONE

    1995-06-01

    This water sampling and analysis plan describes planned, routine ground water sampling activities at the US Department of Energy Uranium Mill Tailings Remedial Action Project site in Salt Lake City, Utah. This plan identifies and justifies sampling locations, analytical parameters, detection limits, and sampling frequencies for routine monitoring of ground water, sediments, and surface waters at monitoring stations on the site.

  3. Statistical analysis of nitrate in ground water, West Salt River Valley, Arizona

    Science.gov (United States)

    Long, Andy E.; Brown, James G.; Gellenbeck, Dorinda J.

    1997-01-01

    Accurate estimates of the nitrate concentrations in ground water in west Salt River Valley are needed to better manage ground water affected by nitrate. Statistical analyses were done to establish the best statistical method to produce these estimates. Three sets of ground-water data for different time periods --1975-77, 1980-85, and 1986-90--were used to analyze spatial and temporal variations in concentrations of nitrate in ground water. The use of inverse-distance squared weighting, radial-basis function, kriging, and cokriging were evaluated for estimating nitrate concentrations in ground water. From an analysis of the cross-validation results, cokriging maps resulted in the best estimates, and they were accepted as being the most reliable. Cross-validation results also indicated that nitrate cokriged best with magnesium for 1975-77 and 1986-90 and with calcium for 1980-85. Kriging results consistently were almost as reliable as any of the cokriging results. Because of the difficulties inherent in the cokriging process, kriging, although not optimal, was the fastest way to obtain reasonably good results. In 1980-85, cokriged nitrate concentrations exceeded 20 milligrams per liter in a 12-square-kilometer area in Phoenix and Glendale and exceeded 10 milligrams per liter in a 280-square-kilometer area that extended to the Salt River. In 1986-90, nitrate concentrations along the entire reach of the Salt River in west Salt River Valley were less than 10 milligrams per liter and were smaller probably as a result of recharge from the Salt and Gila Rivers in 1982. Farther north in Phoenix and Glendale, the area in which nitrate concentrations exceeded 10 milligrams per liter expanded to 490 square kilometers for 1986-90. In Buckeye Valley, nitrate concentrations exceeded 10 milligrams per liter in an area of 300 square milometers for 1980-85 from the Gila River in the early 1980's but possibly could be an artifact of the different data distributions associated with

  4. Enhanced MFC power production and struvite recovery by the addition of sea salts to urine.

    Science.gov (United States)

    Merino-Jimenez, Irene; Celorrio, Veronica; Fermin, David J; Greenman, John; Ieropoulos, Ioannis

    2017-02-01

    Urine is an excellent fuel for electricity generation in Microbial Fuel Cells (MFCs), especially with practical implementations in mind. Moreover, urine has a high content in nutrients which can be easily recovered. Struvite (MgNH4PO4·6H2O) crystals naturally precipitate in urine, but this reaction can be enhanced by the introduction of additional magnesium. In this work, the effect of magnesium additives on the power output of the MFCs and on the catholyte generation is evaluated. Several magnesium sources including MgCl2, artificial sea water and a commercially available sea salts mixture for seawater preparation (SeaMix) were mixed with real fresh human urine in order to enhance struvite precipitation. The supernatant of each mixture was tested as a feedstock for the MFCs and it was evaluated in terms of power output and catholyte generation. The commercial SeaMix showed the best performance in terms of struvite precipitation, increasing the amount of struvite in the solid collected from 21% to 94%. Moreover, the SeaMix increased the maximum power performance of the MFCs by over 10% and it also changed the properties of the catholyte collected by increasing the pH, conductivity and the concentration of chloride ions. These results demonstrate that the addition of sea-salts to real urine is beneficial for both struvite recovery and electricity generation in MFCs. Copyright © 2016 The Authors. Published by Elsevier Ltd.. All rights reserved.

  5. Performance evaluation of TDT soil water content and watermark soil water potential sensors

    Science.gov (United States)

    This study evaluated the performance of digitized Time Domain Transmissometry (TDT) soil water content sensors (Acclima, Inc., Meridian, ID) and resistance-based soil water potential sensors (Watermark 200, Irrometer Company, Inc., Riverside, CA) in two soils. The evaluation was performed by compar...

  6. Stage-Specific Changes in the Water, Na+, Cl- and K+ Contents of Organelles during Apoptosis, Demonstrated by a Targeted Cryo Correlative Analytical Approach.

    Directory of Open Access Journals (Sweden)

    Frédérique Nolin

    Full Text Available Many studies have demonstrated changes in the levels of several ions during apoptosis, but a few recent studies have reported conflicting results concerning the changes in water content in apoptotic cells. We used a correlative light and cryo-scanning transmission electron microscopy method to quantify water and ion/element contents simultaneously at a nanoscale resolution in the various compartments of cells, from the onset to the end of apoptosis. We used stably transfected HeLa cells producing H2B-GFP to identify the stages of apoptosis in cells and for a targeted elemental analysis within condensed chromatin, nucleoplasm, mitochondria and the cytosol. We found that the compartments of apoptotic cells contained, on average, 10% more water than control cells. During mitochondrial outer membrane permeabilization, we observed a strong increase in the Na+ and Cl- contents of the mitochondria and a strong decrease in mitochondrial K+ content. During the first step in apoptotic volume decrease (AVD, Na+ and Cl- levels decreased in all cell compartments, but remained higher than those in control cells. Conversely, during the second step of AVD, Na+ and Cl- levels increased considerably in the nucleus and mitochondria. During these two steps of AVD, K+ content decreased steadily in all cell compartments. We also determined in vivo ion status during caspase-3 activity and chromatin condensation. Finally, we found that actinomycin D-tolerant cells had water and K+ contents similar to those of cells entering apoptosis but lower Na+ and Cl- contents than both cells entering apoptosis and control cells.

  7. Stage-Specific Changes in the Water, Na+, Cl- and K+ Contents of Organelles during Apoptosis, Demonstrated by a Targeted Cryo Correlative Analytical Approach.

    Science.gov (United States)

    Nolin, Frédérique; Michel, Jean; Wortham, Laurence; Tchelidze, Pavel; Banchet, Vincent; Lalun, Nathalie; Terryn, Christine; Ploton, Dominique

    2016-01-01

    Many studies have demonstrated changes in the levels of several ions during apoptosis, but a few recent studies have reported conflicting results concerning the changes in water content in apoptotic cells. We used a correlative light and cryo-scanning transmission electron microscopy method to quantify water and ion/element contents simultaneously at a nanoscale resolution in the various compartments of cells, from the onset to the end of apoptosis. We used stably transfected HeLa cells producing H2B-GFP to identify the stages of apoptosis in cells and for a targeted elemental analysis within condensed chromatin, nucleoplasm, mitochondria and the cytosol. We found that the compartments of apoptotic cells contained, on average, 10% more water than control cells. During mitochondrial outer membrane permeabilization, we observed a strong increase in the Na+ and Cl- contents of the mitochondria and a strong decrease in mitochondrial K+ content. During the first step in apoptotic volume decrease (AVD), Na+ and Cl- levels decreased in all cell compartments, but remained higher than those in control cells. Conversely, during the second step of AVD, Na+ and Cl- levels increased considerably in the nucleus and mitochondria. During these two steps of AVD, K+ content decreased steadily in all cell compartments. We also determined in vivo ion status during caspase-3 activity and chromatin condensation. Finally, we found that actinomycin D-tolerant cells had water and K+ contents similar to those of cells entering apoptosis but lower Na+ and Cl- contents than both cells entering apoptosis and control cells.

  8. Regulation of plasma membrane aquaporins by inoculation with a Bacillus megaterium strain in maize (Zea mays L.) plants under unstressed and salt-stressed conditions.

    Science.gov (United States)

    Marulanda, Adriana; Azcón, Rosario; Chaumont, François; Ruiz-Lozano, Juan Manuel; Aroca, Ricardo

    2010-07-01

    It is documented that some plant-growth-promoting rhizobacteria (PGPR) enhance plant salt tolerance. However, as to how PGPR may influence two crucial components of plant salt tolerance such as, root hydraulic characteristics and aquaporin regulation has been almost unexplored. Here, maize (Zea mays L.) plants were inoculated with a Bacillus megaterium strain previously isolated from a degraded soil and characterized as PGPR. Inoculated plants were found to exhibit higher root hydraulic conductance (L) values under both unstressed and salt-stressed conditions. These higher L values in inoculated plants correlated with higher plasma membrane type two (PIP2) aquaporin amount in their roots under salt-stressed conditions. Also, ZmPIP1;1 protein amount under salt-stressed conditions was higher in inoculated leaves than in non-inoculated ones. Hence, the different regulation of PIP aquaporin expression and abundance by the inoculation with the B. megaterium strain could be one of the causes of the different salt response in terms of root growth, necrotic leaf area, leaf relative water content and L by the inoculation treatment.

  9. The effects of replacing the water model while decoupling water-water and water-solute interactions on computed properties of simple salts

    Science.gov (United States)

    Li, Jicun; Wang, Feng

    2016-07-01

    The effects of decoupling the water-water and water-solute interactions are studied with selected mono-valent ions as the solute. Using the ion-water cross terms developed for the BLYPSP-4F water model, we replaced the water potential with WAIL, TIP4P, and TIP3P without changing the ion-water parameters. When the adaptive force matching (AFM) derived BLYPSP-4F model is replaced by the other AFM derived WAIL model, the difference in ion properties, such as hydration free energies, radial distribution functions, relative diffusion constants, is negligible, demonstrating the feasibility for combining AFM parameters from different sources. Interestingly, when the AFM-derived ion-water cross-terms are used with a non-AFM based water model, only small changes in the ion properties are observed. The final combined models with TIP3P or TIP4P water reproduce the salt hydration free energies within 6% of experiments. The feasibility of combining AFM models with other non-AFM models is of significance since such combinations allow more complex systems to be studied without specific parameterization. In addition, the study suggests an interesting prospect of reusing the cross-terms when a part of a general force field is replaced with a different model. The prevailing practice, which is to re-derive all cross-terms with combining rules, may not have been optimal.

  10. Antioxidant response and Lea genes expression under salt stress and combined salt plus water stress in two wheat cultivars contrasting in drought tolerance.

    Science.gov (United States)

    Bhagi, Priyanka; Zhawar, Vikramjit Kaur; Gupta, Anil Kumar

    2013-09-01

    Two wheat cultivars, C306 and PBW343 contrasting in drought tolerance were compared for their antioxidant response and Lea genes' expression under salt stress (SS) and combined stress (CS) of salt stress plus water stress during seedlings growth. The drought susceptible cultivar (PBW343) behaved different towards SS/CS than towards WS. It accumulated more dry masses in shoots, more ascorbate, had higher ascorbate to dehydroascorbate ratio, lesser dehydroascorbate, lesser malondialdehyde (MDA), more proline and higher antioxidant enzymes under SS than under WS. CS increased dry masses, ascorbate, ascorbate to dehydroascorbate ratio, antioxidant enzymes and decreased dehydroascorbate and MDA contents from levels under WS. The drought tolerant cultivar (C306) though showed higher levels of ascorbate, ascorbate to dehydroascorbate ratio, lower levels of dehydroascorbate, showed lesser dry biomasses in shoots, higher MDA and lesser ascorbate peroxidase and catalase activities under SS than under WS and these features were improved on combining WS with SS. All lea genes were induced under all stresses in both cultivars except Wrab17 in C306 only, was not induced under any stress. Eight Lea genes out of ten were induced higher under WS than SS in C306 but induced same in PBW343. Wdhn13 gene was higher salt-responsive than other lea genes in both cultivars.

  11. Characteristic monitoring of groundwater-salt transportation and input-output in inland arid irrigation area.

    Science.gov (United States)

    Xu, Cundong; Zhang, Hongyang; Han, Liwei; Zhai, Luxin

    2014-11-01

    The rules of microscopic water-salt transportation can be revealed and the impact on the macroscopic water and soil resources can be further predicted by selecting a typical study area and carrying out continuous monitoring. In this paper, Jingtaichuan Electrical Lifting Irrigation District in Gansu Province (hereinafter called as JingDian irrigation district (JID)) located at the inland desert region of northwest China was selected as study area. Based on the groundwater-salt transportation data of representative groundwater monitoring wells in different hydrogeological units, the groundwater-salt evolution and transportation tendency in both closed and unclosed hydrogeological units were analyzed and the quantity relative ratio relationship of regional water-salt input-excretion was calculated. The results showed that the salt brought in by artificial irrigation accounts for the highest proportion of about 63.99% and the salt carried off by the discharge of irrigation water accounts for 66.42%, namely, the water-salt evolution and transportation were mainly controlled by artificial irrigation. As the general features of regional water-salt transportation, groundwater salinity and soil salt content variation were mainly decided by the transportation of soil soluble salt which showed an obvious symbiosis gathering regularity, but the differentiation with insoluble salt components was significant in the transportation process. Besides, groundwater salinity of the unclosed hydrogeological unit presented a periodically fluctuating trend, while the groundwater salinity and soil salt content in water and salt accumulation zone of the closed hydrogeological unit showed an increasing tendency, which formed the main occurrence area of soil secondary salinization.

  12. Salting-out effect of ionic liquids on isobaric vapor-liquid equilibrium of acetonitrile-water system☆

    Institute of Scientific and Technical Information of China (English)

    Jing Fang; Rui Zhao; Hui Wang; Chunli Li; Jing Liu

    2015-01-01

    This paper presents the vapor–liquid equilibrium (VLE) data of acetonitrile–water system containing ionic liquids (ILs) at atmospheric pressure (101.3 kPa). Since ionic liquids dissociate into anions and cations, the VLE data for the acetonitrile+water+ILs systems are correlated by salt effect models, Furter model and improved Furter model. The overall average relative deviation of Furter model and improved Furter model is 5.43%and 4.68%, respectively. Thus the salt effect models are applicable for the correlation of IL containing systems. The salting-out effect theory can be used to explain the change of relative volatility of acetonitrile–water system.

  13. Effect of Seed Priming on Growth and Some Physiological Characteristics of Sesame (Sesamum indicum L. under salinity Stress Condition caused by Alkali Salts

    Directory of Open Access Journals (Sweden)

    H. Bekhrad

    2016-02-01

    the pot were created by adding NaHCO3, to half strength Hoagland’s solution. Control plants were only irrigated with half strength Hoagland’s solution. Plants were harvested after 45 days of seed sowing. After forty five days, shoot and root height, shoot and root dry weight, relative water content, Fv/Fm, chla, chlb, total chlorophyll, cartonoied content, potassium, sodium content and sodium to potassium, calcium and magnesium content were measured. Results and Discussion Results showed that salinity stress decreased shoot and root height and also shoot dry weight. Valdez-Aguilar and Reed (33 reported a decrease in Phasaeolus vulgaris L. growth with increasing sodium bicarbonate salt. By increasing sodium bicarbonate, salt relative water content decreased. Also, the decreases in relative water content have been reported in wheat under salinity stress caused by alkali condition (15. Salinity stress decreased leaf chlorophyll content and Fv/Fm. Similarly, Guo et al., (16 observed a decrease in leaf chlorophyll content and Fv/Fm with increasing sodium bicarbonate salt. Different treatments of priming increased root height and shoot dry weight compared with unprimed treatment with increasing salinity stress. Iqbal and Ashraf (18 indicated that priming increased growth in wheat under salinity stress caused by alkali condition. Moreover, relative water content, chlb content and Fv/Fm increased under different treatments of priming and stress. It seem that under stress condition, plants with maintain relative water content, chlb content and Fv/Fm, decreased the harmful effect stress. The highest shoot dry weight, relative water content, chlb content and Fv/Fm was observed at hydropriming treatment. Although salinity stress decreased K+ concentration and K+/Na+, but the Na+, Ca2+ and Mg2+ concentration increased. Zhang and Chun-Sheng (39 concluded that by increasing sodium bicarbonate salt, potassium content decreased in Lathyrus quinquenervius, whereas sodium and sodium

  14. Land Use Change Impacts on Water, Salt, and Nutrient Cycles: Case Study Semiarid Southern High Plains, Texas, USA (Invited)

    Science.gov (United States)

    Scanlon, B. R.; Reedy, R. C.; Gates, J. B.

    2009-12-01

    Land use change can have large scale impacts on the salt and nutrient cycles by changing partitioning of water at the land surface, applying irrigation and fertilizers to the system, and transporting salts and nutrients to underlying aquifers. The objective of this study was to evaluate impacts of land-use change on salt and nutrient cycles by quantifying water fluxes and salt and nutrient inventories under natural ecosystems (3 boreholes) and rain-fed agroecosystem (19 boreholes) and irrigated agroecosystem (13 boreholes) in the Southern High Plains, Texas. Salt and nutrient inventories were estimated by measuring water-extractable anion concentrations in sampled boreholes and water fluxes were estimated using the chloride mass balance approach. Large salt inventories accumulated under natural ecosystems from bulk precipitation since the Pleistocene (median chloride: 2,200 kg/ha/m; perchlorate: 46 g/ha/m; sulfate: 5,600 kg/ha/m). Conversion of natural ecosystems to rainfed agroecosystems flushed these pre-existing salt reservoirs towards and into the underlying Ogallala aquifer as a result of increased recharge rates (median of 19 profiles: 24 mm/yr). The flushed zone of rain-fed profiles are characterized by extremely low inventories of salts (chloride: 15 kg/ha/m; perchlorate: 6.3 g/ha/m; sulfate, 750 kg/ha/m). Cultivation also resulted in mineralization and nitrification of soil organic nitrogen, creating nitrate reservoirs at the leading edge of the front that represent 74% of profile nitrate-N and that are being mobilized into the aquifer. Irrigation has the greatest impact on nonpoint source contaminants by adding salts and nutrients to the system. Chloride inventories under irrigated agroecosystems (median 1,600 kg/ha/m) are similar to those under natural ecosystems (median 2,200 kg/ha/m) but accumulated over decades rather than millennia typical of natural ecosystems. Peak Cl concentrations in profiles represent evapoconcentration factors of 12-42 relative

  15. Assessment of subsurface salt water disposal experience on the Texas and Louisiana Gulf Coast for applications to disposal of salt water from geopressured geothermal wells

    Energy Technology Data Exchange (ETDEWEB)

    Knutson, C.K.; Boardman, C.R.

    1978-08-04

    A representative cross section of the literature on the disposal of geothermal brine was perused and some of the general information and concepts is summarized. The following sections are included: disposal statistics--Texas Railroad Commission; disposal statistics--Louisiana Office of Conservation; policies for administering salt water disposal operations; salt water disposal experience of Gulf Coast operators; and Federal Strategic Petroleum Reserve Program's brine disposal operations. The literature cited is listed in the appended list of references. Additional literature is listed in the bibliography. (MHR)

  16. Reduction of histamine and biogenic amines during salted fish fermentation by Bacillus polymyxa as a starter culture

    Directory of Open Access Journals (Sweden)

    Yi-Chen Lee

    2016-01-01

    Full Text Available Bacillus polymyxa D05-1, isolated from salted fish product and possessing amine degrading activity, was used as a starter culture in salted fish fermentation in this study. Fermentation was held at 35°C for 120 days. The water activity in control samples (without starter culture and inoculated samples (inoculated with B. polymyxa D05-1 remained constant throughout fermentation, whereas the pH value rose slightly during fermentation. Salt contents in both samples were constant in the range of 17.5–17.8% during the first 60 days of fermentation and thereafter increased slowly. The inoculated samples had considerably lower levels of total volatile basic nitrogen (p < 0.05 than control samples at each sampling time during 120 days of fermentation. Aerobic bacterial counts in inoculated samples were retarded during the first 60 days of fermentation and thereafter increased slowly, whereas those of control samples increased rapidly with increased fermentation time. However, the aerobic bacterial counts of control samples were significantly higher (p < 0.05 than those of inoculated samples after 40 days of fermentation. In general, overall biogenic amine contents (including histamine, putrescine, cadaverine, and tyramine in the control samples were markedly higher (p < 0.05 than those of the inoculated samples throughout fermentation. After 120 days of fermentation, the histamine and overall biogenic amine contents in the inoculated samples were reduced by 34.0% and 30.0%, respectively, compared to control samples. These results emphasize that the application of starter culture with amines degrading activity in salted fish products was effective in reducing biogenic amine accumulation.

  17. Streptomyces lonarensis sp. nov., isolated from Lonar Lake, a meteorite salt water lake in India.

    Science.gov (United States)

    Sharma, Trupti K; Mawlankar, Rahul; Sonalkar, Vidya V; Shinde, Vidhya K; Zhan, Jing; Li, Wen-Jun; Rele, Meenakshi V; Dastager, Syed G; Kumar, Lalitha Sunil

    2016-02-01

    A novel alkaliphilic actinomycete, strain NCL716(T), was isolated from a soil sample collected from the vicinity of Lonar Lake, an alkaline salt water meteorite lake in Buldhana district of Maharashtra State in India. The strain was characterised using a polyphasic taxonomic approach which confirmed that it belongs to the genus Streptomyces. Growth was observed over a pH range of 7-11 at 28 °C. The cell wall was found to contain LL-diaminopimelic acid and traces of meso-diaminopimelic acid. The major fatty acid components were identified as iso-C16:0 (46.8 %), C17:1 (12.4 %), anteiso-C15:0 (5.1 %) and anteiso-C17:1 (4.8 %). The major polar lipids were identified as diphosphatidylglycerol, phosphatidylethanolamine, phosphatidylglycerol and phosphatidylinositol. The major menaquinones were determined to be MK-9 (H6) (70.3 %), MK-9 (H4) (15.5 %) and MK-9 (H8) (7.2 %). The G+C content of the DNA of the type strain was determined to be 71.4 mol %. The 16S rRNA gene sequence has been deposited in GenBank with accession number FJ919811. Although the 16S rRNA gene sequence analysis revealed that strain NCL716(T) shares >99 % similarity with that of Streptomyces bohaiensis strain 11A07(T), DNA-DNA hybridization revealed only 33.2 ± 3.0 % relatedness between them. Moreover, these two strains can be readily distinguished by some distinct phenotypic characteristics. Hence, on the basis of phenotypic and genetic analyses, it is proposed that strain NCL716(T) represents a novel species of the genus Streptomyces, for which the name Streptomyces lonarensis sp. nov., is proposed. The type strain is NCL 716(T) (=DSM 42084(T) = MTCC 11708(T) = KCTC 39684(T)).

  18. Health gain by salt reduction in europe: a modelling study.

    Directory of Open Access Journals (Sweden)

    Marieke A H Hendriksen

    Full Text Available Excessive salt intake is associated with hypertension and cardiovascular diseases. Salt intake exceeds the World Health Organization population nutrition goal of 5 grams per day in the European region. We assessed the health impact of salt reduction in nine European countries (Finland, France, Ireland, Italy, Netherlands, Poland, Spain, Sweden and United Kingdom. Through literature research we obtained current salt intake and systolic blood pressure levels of the nine countries. The population health modeling tool DYNAMO-HIA including country-specific disease data was used to predict the changes in prevalence of ischemic heart disease and stroke for each country estimating the effect of salt reduction through its effect on blood pressure levels. A 30% salt reduction would reduce the prevalence of stroke by 6.4% in Finland to 13.5% in Poland. Ischemic heart disease would be decreased by 4.1% in Finland to 8.9% in Poland. When salt intake is reduced to the WHO population nutrient goal, it would reduce the prevalence of stroke from 10.1% in Finland to 23.1% in Poland. Ischemic heart disease would decrease by 6.6% in Finland to 15.5% in Poland. The number of postponed deaths would be 102,100 (0.9% in France, and 191,300 (2.3% in Poland. A reduction of salt intake to 5 grams per day is expected to substantially reduce the burden of cardiovascular disease and mortality in several European countries.

  19. Health gain by salt reduction in europe: a modelling study.

    Science.gov (United States)

    Hendriksen, Marieke A H; van Raaij, Joop M A; Geleijnse, Johanna M; Breda, Joao; Boshuizen, Hendriek C

    2015-01-01

    Excessive salt intake is associated with hypertension and cardiovascular diseases. Salt intake exceeds the World Health Organization population nutrition goal of 5 grams per day in the European region. We assessed the health impact of salt reduction in nine European countries (Finland, France, Ireland, Italy, Netherlands, Poland, Spain, Sweden and United Kingdom). Through literature research we obtained current salt intake and systolic blood pressure levels of the nine countries. The population health modeling tool DYNAMO-HIA including country-specific disease data was used to predict the changes in prevalence of ischemic heart disease and stroke for each country estimating the effect of salt reduction through its effect on blood pressure levels. A 30% salt reduction would reduce the prevalence of stroke by 6.4% in Finland to 13.5% in Poland. Ischemic heart disease would be decreased by 4.1% in Finland to 8.9% in Poland. When salt intake is reduced to the WHO population nutrient goal, it would reduce the prevalence of stroke from 10.1% in Finland to 23.1% in Poland. Ischemic heart disease would decrease by 6.6% in Finland to 15.5% in Poland. The number of postponed deaths would be 102,100 (0.9%) in France, and 191,300 (2.3%) in Poland. A reduction of salt intake to 5 grams per day is expected to substantially reduce the burden of cardiovascular disease and mortality in several European countries.

  20. Three Dimensional Baroclinic Numerical Model for Simulating Fresh and Salt Water Mixing in the Yangtze Estuary

    Institute of Scientific and Technical Information of China (English)

    郑金海; 严以新; 诸裕良

    2002-01-01

    For simulating fresh and salt water mixing in estuaries, a three dimensional nonlinear baroclinic numerical model isdeveloped, in which the gradients of horizontal pressure contain the gradient of barotropic pressure arising from the gradi-ent of tidal level and the gradient of baroclinic pressure due to the gradient of salinity. The Eulerian-Lagrangian method isemployed to descretize both the momentum equations of tidal motion and the equation of salt water diffusion so as to im-prove the computational stability and accuracy. The methods to provide the boundary conditions and the initial conditionsare proposed, and the criterion for computational stability of the salinity fields is presented. The present model is used formodeling fresh and salt water mixing in the Yangtze Estuary. Computations show that the salinity distribution has thecharacteristics of partial mixing pattern, and that the present model is suitable for simulation of fresh and salt water mixing in the Yangtze Estuary.

  1. Alleviation of osmotic stress of water and salt in germination and ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-07-04

    Jul 4, 2008 ... Generally, salt stress causes both osmotic stress and ionic stress ... environmental stress conditions, such as drought, chilling, and high light ..... chickpea seeds on seedling growth and carbohydrate metabolism under water ...

  2. Coulometry for the detection of water content in archaeological findings

    Directory of Open Access Journals (Sweden)

    Vincenza Crupi

    2016-06-01

    Full Text Available In the present work, we performed coulometric measurements to detect the water content in archaeological pottery in order to get information on the manufacture technique. The samples under study were the so-called "Ionian Cups" coming from various archaeological sites in eastern Sicily (South-Italy. In particular, we tentatively achieved the estimation of firing temperatures of the archaeological samples by comparing the coulometric results with those obtained in the case of raw materials fired under controlled conditions. The results were in good agreement with those previously obtained on the same samples by Small Angle Neutron Scattering (SANS. It is worth underlying that for the first time, the detection of water content as revealed by this analytical technique was related to archaeometric issues.

  3. Stalagmite water content as a proxy for drip water supply in tropical and subtropical areas

    Directory of Open Access Journals (Sweden)

    N. Vogel

    2012-07-01

    Full Text Available In this pilot study water was extracted from samples of two Holocene stalagmites from Socotra Island, Yemen, and one Eemian stalagmite from southern continental Yemen. The amount of water extracted per unit mass of stalagmite rock, termed "water yield" hereafter, serves as a measure for its total water content. The stalagmites' water yield records vary systematically with the corresponding oxygen isotopic compositions of the calcite (δ18Ocalcite. Low δ18Ocalcite values are thereby accompanied by low water yields and vice versa. Based on the paleoclimatic interpretation of the δ18Ocalcite records, water yields can be linked to drip water supply. High drip water supply caused by high precipitation rates supports homogeneous deposition of calcite with low porosity and therefore a small fraction of water-filled inclusions, resulting in low water yields of the respective samples. A reduction of drip water supply fosters irregular growth of calcite with higher porosity, leading to an increase of the fraction of water-filled inclusions and thus higher water yields. The results are consistent with the literature on stalagmite growth and supported by optical inspection of thin sections of our samples. We propose that for a stalagmite from a tropical or subtropical area, its water yield record represents a novel paleoclimate proxy recording changes in drip water supply, which can in turn be interpreted in terms of associated precipitation rates.

  4. 电渗与真空排水法降低填料含水率的比较研究%Comparative Research on Decreasing Water Content of Filler by Electro-Osmosis and Vacuum Dewatering

    Institute of Scientific and Technical Information of China (English)

    王甦达; 费维水; 唐正光; 吴培关

    2011-01-01

    Based on contrast experiments, this paper researches the efficiency of electro-osmosis and vacuum de-watering, two methods for water content decreasing of filler. Analysis of experiments indicates that the efficiency of dewatering by electro-osmosis is higher than that by vacuum dewatering in fine grained soil, and it's almost the same in coarse grained soil, but the electricity consumption by electro-osmosis is much less than that by vacuum dewatering. The conclusion given in this article may be helpful to choose proper scheme for decreasing water content.

  5. Fluoride and bacterial content of bottled drinking water versus municipal tap water

    Directory of Open Access Journals (Sweden)

    Mythri H

    2010-01-01

    Full Text Available Background: Water is a divine gift. People quench their thirst without questioning the source of water. But, apprehension about contaminants in municipal water supplies along with increased fear of fluorosis made bottled drinking water as one of the important tradable commodities. Objectives: The objectives of the study were to determine and compare the fluoride and bacterial contents of commercially available bottled drinking water and municipal tap water in Davangere city, Karnataka. Materials and Methods: Fifty samples of 10 categories of bottled drinking water with different batch numbers were purchased and municipal water from different sources were collected. Fluoride levels were determined by an ion-selective electrode. Water was cultured quantitatively and levels of bacteria were calculated as colony-forming units (CFUs per milliliter. Results: Descriptive analysis of water samples for fluoride concentration was in the range of 0.07-0.33 for bottled drinking water, Bisleri showing the highest of 0.33. A comparison of the mean values of microbial count for bottled drinking water with that of municipal tap water showed no statistically significant difference, but was more than the standard levels along with the presence of fungus and maggots. Conclusion: The fluoride concentration was below the optimal level for both municipal tap water and bottled drinking water. CFUs were more than the recommended level in both municipal tap water and bottled drinking water.

  6. 咸淡水混合灌溉技术应用与实践%Application and Practice of Salt-fresh Water Mixed Irrigation Technology

    Institute of Scientific and Technical Information of China (English)

    王春泽; 张新龙; 齐光建

    2013-01-01

    The irrigation technology of salt water mixed with fresh water, which use two different salinities of the irrigation water, is aimed to reduce the salt content or change its salt composition. The salt water mixed with fresh water for irrigation can not only increase water quality, but also increase the total amount of irrigation water, so that the high-salinity water can be used. According to an experimental study on salt water irrigation conditions in the Xingtai City plain and the technical analysis of salt-fresh water mixed irrigation, the salinity of mixture of salt water and fresh water can be control in the 3 g/L. In recent years, we carried out some practice of salt-fresh water mixed irrigation. The results show that salt-fresh water mixed irrigation can make full use salty water resources, reduce the amount of fresh water exploitation and improve the local ecological environment.%咸水与淡水混合灌溉技术,将两种矿化度不同的灌溉水混合使用,目的是降低灌溉水的含盐量或改变其盐分组成.咸淡水混合灌溉在提高灌溉水水质的同时,也增加了可灌水的总量,使以前不能使用的高盐渍度的咸水得以利用.通过对邢台市平原区咸水灌溉条件的实验研究、咸淡水混合灌溉技术分析,邢台市咸淡水混合后矿化度应控制在3g/L以下.结合近年来开展咸淡水混合灌溉实践,在咸水区开展咸淡水混合灌溉,充分利用咸水资源,既减少了淡水的开采量,又对改善当地的生态环境发挥了重要作用.

  7. On the Variation of Water Diffusion Coefficient in Stratum Corneum With Water Content.

    Science.gov (United States)

    Li, Xin; Johnson, Robert; Kasting, Gerald B

    2016-03-01

    Water permeability and transient water sorption data in human and porcine stratum corneum (SC) are analyzed in conjunction with equilibrium water sorption data and a dynamic skin swelling model to develop a quantitative model for water diffusivity in the SC as a function of its water content. The recommended function (model 1) is phenomenological and treats the SC as a uniform, swellable slab. This approach yields satisfactory agreement with experimental data over a wide range of RH and associated equilibrium SC water content, Cw. It is supported by two alternative approaches. Model 2 considers the SC to be a multilaminate membrane consisting of alternating lipid and protein layers. Diffusivity in the protein phase is estimated from water diffusivity in other keratinized tissues, whereas diffusivity in the lipid phase is assumed to be linearly related to the swelling strain on intercellular lipids. Model 3 uses an analysis previously suggested by Stockdale to rationalize transepidermal water loss data in humans over a wide range of relative humidity. All models yield similar results for 0.20 ≤ Cw ≤ 0.78 g/cm(3), the usual range of SC water content in vivo. Copyright © 2016. Published by Elsevier Inc.

  8. Protein, casein and micellar salts in milk: Current content and historical perspectives

    NARCIS (Netherlands)

    Bijl, E.; Valenberg, van H.J.F.; Huppertz, T.; Hooijdonk, van A.C.M.

    2013-01-01

    The protein and fat content of Dutch bulk milk has been monitored since the 1950s and has increased considerably, by 11 and 20%, respectively, whereas milk yield has more than doubled. The change in protein and fat content of milk is advantageous for the dairy industry, as these are the 2 most

  9. Protein, casein and micellar salts in milk: Current content and historical perspectives

    NARCIS (Netherlands)

    Bijl, E.; Valenberg, van H.J.F.; Huppertz, T.; Hooijdonk, van A.C.M.

    2013-01-01

    The protein and fat content of Dutch bulk milk has been monitored since the 1950s and has increased considerably, by 11 and 20%, respectively, whereas milk yield has more than doubled. The change in protein and fat content of milk is advantageous for the dairy industry, as these are the 2 most econo

  10. 无机盐阴离子对果胶水基润滑液减摩性能的影响%Friction Reducing Properties of Water-based Lubricant of Pectin Affected by Inorganic Salt Anion

    Institute of Scientific and Technical Information of China (English)

    屠婷婷; 王伟旭; 万勇; 蒲吉斌

    2014-01-01

    利用微摩擦磨损试验机评价果胶作为水基润滑添加剂的摩擦学性能,采用扫描电子显微镜分析磨痕表面形貌,并采用能量色散光谱仪分析摩擦磨损机制。同时还考察工业用水中存在的阴离子对含果胶水基润滑液摩擦学性能的影响。结果表明:在去离子水中加入少量的果胶就可显著改善水的摩擦学性能,并且随着果胶添加量的增大,减摩性能得到进一步提高,这主要是由于果胶在表面吸附形成的润滑膜起到良好的减摩效果;不同阴离子对果胶的摩擦学性能具有不同的影响,其影响的实质是盐析作用和吸附作用。%The tribologial performance of pectin polysaccharide as additive of water-based lubricant was studied by using micro friction and wear tester.The lubricating mechanisms of aqueous solution of pectin were analyzed by SEM and EDS. And the effect of the anions existed in the industrial water on the tribologial performance of water-based lubricant of pectin was investigated.The results pectin polysaccharide shows low friction when used as an additive in water.With the increase of the additive amount of pectin polysaccharide in water,the friction reducing performance is improved.This is mainly due to formed lubrication film by adsorption of the pectin on the surface.The types and concentration of anions shows different impacts on the friction reduction performance of the water-based lubricant of pectin,it is because of the salting-out effect and the adsorption of anions on the steel surfaces.

  11. Effect of water in salt repositories. Final report

    Energy Technology Data Exchange (ETDEWEB)

    Baes, C.F. Jr.; Gilpatrick, L.O.; Kitts, F.G.; Bronstein, H.R.; Shor, A.J.

    1983-09-01

    Additional results confirm that during most of the consolidation of polycrystalline salt in brine, the previously proposed rate expression applies. The final consolidation, however, proceeds at a lower rate than predicted. The presence of clay hastens the consolidation process but does not greatly affect the previously observed relationship between permeability and void fraction. Studies of the migration of brine within polycrystalline salt specimens under stress indicate that the principal effect is the exclusion of brine as a result of consolidation, a process that evidently can proceed to completion. No clear effect of a temperature gradient could be identified. A previously reported linear increase with time of the reciprocal permeability of salt-crystal interfaces to brine was confirmed, though the rate of increase appears more nearly proportional to the product of sigma ..delta..P rather than sigma ..delta..P/sup 2/ (sigma is the uniaxial stress normal to the interface and ..delta..P is the hydraulic pressure drop). The new results suggest that a limiting permeability may be reached. A model for the permeability of salt-crystal interfaces to brine is developed that is reasonably consistent with the present results and may be used to predict the permeability of bedded salt. More measurements are needed, however, to choose between two limiting forms of the model.

  12. Influence of Arbuscular Mycorrhiza on Membrane Lipid Peroxidation and Soluble Sugar Content of Soybean under Salt Stress

    Directory of Open Access Journals (Sweden)

    Ali Moradi

    2015-03-01

    Full Text Available The influence of the arbuscular mycorrhizal (AM fungus, Glomus mosseae, on characteristics of growth, membrane lipid peroxidation and soluble sugar content in the shoots and roots of soybean (Glycine max plants was studied in pot culture under salt stress. The experiment was arranged as a factorial in Randomized Complete Block Design (RCBD with four replications in greenhouse of College of Agriculture, Tehran University, Iran. The plants inoculated with mycorrhiza had significantly greater shoot and root biomass than the nonmycorrhizal plants at all salinity levels. AM symbiosis decreased membrane relative permeability and malondialdehyde content in shoots and roots. The soluble sugar content in roots was higher in mycorrhizal than nonmycorrhizal plants, but there was no significant difference in soluble sugar content in shoots between mycorrhizal and nonmycorrhizal plants. The results indicate that the AM fungus is capable of alleviating the damage caused by salt stress on soybean plants by reducing membrane lipid peroxidation and increasing the accumulation of soluble sugar content. Consequently, arbuscular mycorrhiza formation highly enhanced the salinity tolerance of soybean plant, which increased host biomass and promoted plant growth. Normal 0 21 false false false HR X-NONE X-NONE /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-priority:99; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin-top:0cm; mso-para-margin-right:0cm; mso-para-margin-bottom:10.0pt; mso-para-margin-left:0cm; line-height:115%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:"Calibri","sans-serif"; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-fareast-language:EN-US;}

  13. Alleviation of salt-induced oxidative damage by 5-aminolevulinic acid in wheat seedlings

    Science.gov (United States)

    Genişel, Mucip; Erdal, Serkan

    2016-04-01

    The aim of this study was to elucidate how 5-aminolevulinic acid (ALA), the precursor of chlorophyll compounds, affects the defence mechanisms of wheat seedlings induced by salt stress. To determine the possible stimulative effects of ALA against salinity, 11-day old wheat seedlings were sprayed with ALA at two different concentrations (10 and 20 mg.l-1) and then stressed by exposure to salt (150 mM NaCl). The salt stress led to significant changes in the antioxidant activity. While guaiacol peroxidase activity decreased, the activities of superoxide dismutase, catalase, and ascorbate peroxidase markedly increased under salt stress. Compared to the salt stress alone, the application of ALA beforehand further increased the activity of these enzymes. This study is the first time the effects of ALA have been monitored with regard to protein content and the isoenzyme profiles of the antioxidant enzymes. Although the salt stress reduced both the soluble protein content and protein band intensities, pre-treating with ALA significantly mitigated these stress-induced reductions. The data for the isoenzyme profiles of the antioxidant enzymes paralleled that of the ALA-induced increases in antioxidant activity. As a consequence of the high antioxidant activity in the seedlings pre-treated with ALA, the stress-induced elevations in the reactive oxygen species, superoxide anion, and hydrogen peroxide contents and lipid peroxidation levels were markedly diminished. Taken together, this data demonstrated that pre-treating with ALA confers resistance to salt stress by modulating the protein synthesis and antioxidant activity in wheat seedlings.

  14. Modeling the Influence of River Flow and Salt Water Intrusion in the Terengganu Estuary, Malaysia

    Science.gov (United States)

    Lee, H. L.; Tangang, F.; Hamid, M. R.; Benson, Y.; Razali, M. R.

    2016-07-01

    Salinity intrusion is a major concern when the freshwater extraction station is located in the estuary. This paper attempt to predict the salt intrusion length in the upper stretch of estuary, by applying different magnitudes of freshwater discharge at the river regime. The integrated two dimensional hydrodynamics model associated with advection dispersion model was performed to investigate the salinity intrusion. The model was well calibrated and verified by the measured data undertaken during dry season. The maximum salt intrusion length to the threshold of salinity density is 1.00 ppt on the existing condition was predicted at 9.97 km from the river mouth. Moreover, with the magnitude of 100.00 m3s-1 and 30.00 m3s-1 freshwater discharges at the upstream boundary (Kpg Tanggol), it was predicted the maximum salt intrusion length was 11.84 km and 21.41 km, respectively, from the river mouth. Therefore, it was determined the minimum freshwater discharge of approximately 100.00 m3s-1 is required at the Kpg Tanggol river gauging station, in order to maintain the acceptable salinity levels at the Pulau Musang freshwater pump house. However, the actual water discharge at the Kpg Tanggol boundary station should be higher, since the minimum discharge does not take into consideration the amount of water extraction by the Pulau Musang and SATU pump stations. Further analysis is required to execute the consequences of water extraction toward the salinity intrusion in the Terengganu estuary that coupled with projected sea level rise.

  15. Access to nitriles from aldehydes mediated by an oxoammonium salt.

    Science.gov (United States)

    Kelly, Christopher B; Lambert, Kyle M; Mercadante, Michael A; Ovian, John M; Bailey, William F; Leadbeater, Nicholas E

    2015-03-27

    A scalable, high yielding, rapid route to access an array of nitriles from aldehydes mediated by an oxoammonium salt (4-acetylamino-2,2,6,6-tetramethylpiperidine-1-oxoammonium tetrafluoroborate) and hexamethyldisilazane (HMDS) as an ammonia surrogate has been developed. The reaction likely involves two distinct chemical transformations: reversible silyl-imine formation between HMDS and an aldehyde, followed by oxidation mediated by the oxoammonium salt and desilylation to furnish a nitrile. The spent oxidant can be easily recovered and used to regenerate the oxoammonium salt oxidant. © 2015 WILEY-VCH Verlag GmbH & Co. KGaA, Weinheim.

  16. The effects of different salt concentrations on growth and chlorophyll content of some pumpkin rootstocks

    Directory of Open Access Journals (Sweden)

    Köksal AYDİNŞAKİR

    2015-12-01

    Full Text Available This study was conducted to determine the effects of different salinity levels, (0.7, 4.0, 8.0, 12.0, 16.0 dS m-1 on some physiological parameters of Obez F1, Ferro F1, RS841 F1, which are used as rootstocks in watermelon cultivation. Salty irrigation water was obtained through mixing of NaCl and CaCl2 salt into tap water. When the plants were at the 3-4 leaf stage, different salinity levels were applied. Plants were harvested during the phase of florescence. The study was carried out using split plots in randomized complete block design while rootstocks are main plot, salinity levels are sub-plot with three replications. While the salinity level was increasing, the physiological parameters decreased in each three rootstocks. While the plant height changed between 14.4-107.1 cm, the plant leaf area varied between 152.0-2182.7 cm2. Chlorophyll-a, chlorophyll-b and total carotenoid values decreased as the salinity level increased. Excluding the maximum value obtained from control plot, the highest chlorophyll-a, chlorophyll-b, and total carotenoid values were obtained in Obez variety under 4.0 dS m-1 application with 14.8 mg l-1, 12.8 mg l-1 and 0.28 mg g-1 fw, respectively.

  17. The influence of the hydrophobic agent, catalyst, solvent and water content on the wetting properties of the silica films prepared by one-step sol–gel method

    Energy Technology Data Exchange (ETDEWEB)

    Ramezani, Maedeh, E-mail: m.ramezani@merc.ac.ir [Division of Nanotechnology and Advanced Materials, Materials and Energy Research Center, P.O. Box 31787-316, Karaj (Iran, Islamic Republic of); Vaezi, Mohammad Reza [Division of Nanotechnology and Advanced Materials, Materials and Energy Research Center, P.O. Box 31787-316, Karaj (Iran, Islamic Republic of); Kazemzadeh, Asghar [Division of Semiconductors, Materials and Energy Research Center, P.O. Box 31787-316, Karaj (Iran, Islamic Republic of)

    2015-01-30

    Graphical abstract: - Highlights: • Transparent, hydrophobic, uniform silica film by sol–gel co-precursor process. • Preparation of silica coatings from ETES and Iso-OTMS in different molar ratios. • Decreasing in hydrophobicity of the films with increasing in Iso-TMS molar ratio. • By changing the molar ratio of component, different size of particles was obtained. - Abstract: In this paper, we used one-step sol–gel process to prepare the hydrophobic silica films on the glass substrate from the ethyltriethoxysilane (ETES) as a precursor and iso-octyltrimethoxysilane (Iso-OTMS) as a hydrophobic agent. In order to study the effect of the hydrophobic agent on the water repellent properties of the silica films, the alcosol was prepared by keeping constant the molar ratio of ETES:EtOH:H{sub 2}O at 1:36.2:6.3, with 6 M ammonium hydroxide and Iso-OTMS/ETES molar ratio varied from 0.2 to 1.4. Also, we investigated the influence of the other sol–gel reaction parameters, such as catalyst, solvent and water content and their effect on the morphology and hydrophobic properties of the silica films. The results revealed that by altering the molar ratio of NH{sub 4}OH, EtOH and H{sub 2}O, different sizes of silica nanoparticles from 41.24 to 86.16 nm were obtained. The silica films were characterized by atomic force microscopy (AFM), Fourier transform infrared spectroscopy (FT-IR), field emission scanning electron microscopy (FE-SEM) images, contact angle measurement (CA) and percentage of optical transmission.

  18. A Study of Salt (Sodium Chloride Content in Different Bread Consumed in Shiraz City in Spring/Summer 2009

    Directory of Open Access Journals (Sweden)

    MJ Zibaeenezhad

    2010-03-01

    Full Text Available Background: Randomized controlled studies over the last 4 decades demonstrated that controlling blood pressure could reduce the risks of cardiovascular disease. The relationship between diet ingredient (particularly the salt and blood pressure has been well established and since bread is the main element in population diet, especially in our country, the determination of sodium content of bread is of high priority and warrants further investigation.Method: A total of 204 bakeries were selected for this study and the amount of salt in different bread was measured once during spring and summer, using the method of Iran’s Organization for Standards and Industrial Investigation. The study was performed on 6 different kinds of bread baked in different districts of Shiraz city.Results: This study demonstrated that 17.9% of bread’s salt level in Shiraz exceeds the standard level and the remaining 82.1% is within the standard range. Mean percentage of bread’s salt was reported as 1.31 gram% . Conclusion: Compared to the previous reports, the results of present study fortunately showed a reduction of salt in bread during the last two decades. However, 17.9% of bread’s salt is yet more than the standard level.

  19. Geoelectric resistivity sounding for delineating salt water intrusion in the Abu Zenima area, west Sinai, Egypt

    Science.gov (United States)

    Khalil, Mohamed H.

    2006-09-01

    A direct current (dc) resistivity geoelectric technique is applied in the Abu Zenima area, West Sinai, Egypt to delineate salt water intrusion from the Gulf of Suez and evaluate the quality and some of the petrophysical parameters of the aquifer. Sixteen Schlumberger vertical electrical soundings (VES) with maximum AB/2 = 3000 m are conducted. The interpretation of the one-dimensional (1D) inversion of the acquired resistivity data could map the fresh to slightly brackish aquifer (true resistivity = 52-71 Ω m, thickness = 17-66 m), which floats on denser, more saline, deeper water (<5 Ω m). A number of water samples of the fresh aquifer are analysed to determine the total dissolved solids (TDS) concentrations (ppm). A good agreement is observed between the resistivity boundaries and the borehole data. The mutual relations between the aquifer layering, the direction of the groundwater flow and the hydrogeophysical conditions of the aquifer are investigated. The geoelectric (Dar-Zarrouk) parameters are determined and interpreted in terms of the hydraulic conductivity, transimissivity, clay content, grain size distribution and potentiality of the aquifer. The integration of the results indicates a high potentiality and a relatively good quality of the fresh to slightly brackish aquifer in the north-eastern part of the study area.

  20. Environmental aspects of produced-water salt releases in onshore and coastal petroleum-producing areas of the conterminous U.S. - a bibliography

    Science.gov (United States)

    Otton, James K.

    2006-01-01

    Environmental effects associated with the production of oil and gas have been reported since the first oil wells were drilled in the Appalachian Basin in Pennsylvania and Kentucky in the early to mid-1800s. The most significant of these effects are the degradation of soils, ground water, surface water, and ecosystems they support by releases of suspended and dissolved hydrocarbons and co-produced saline water. Produced water salts are less likely than hydrocarbons to be adsorbed by mineral phases in the soil and sediment and are not subject to degradation by biologic processes. Sodium is a major dissolved constituent in most produced waters and it causes substantial degradation of soils through altering of clays and soil textures and subsequent erosion. Produced water salts seem to have the most wide-ranging effects on soils, water quality, and ecosystems. Trace elements, including boron, lithium, bromine, fluorine, and radium, also occur in elevated concentrations in some produced waters. Many trace elements are phytotoxic and are adsorbed and may remain in soils after the saline water has been flushed away. Radium-bearing scale and sludge found in oilfield equipment and discarded on soils pose additional hazards to human health and ecosystems. This bibliography includes studies from across the oil- and natural-gas-producing areas of the conterminous United States that were published in the last 80 yrs. The studies describe the effects of produced water salts on soils, water quality, and ecosystems. Also included are reports that describe (1) the inorganic chemistry of produced waters included in studies of formation waters for various purposes, (2) other sources of salt affecting water quality that may be mistaken for produced water effects, (3) geochemical and geophysical techniques that allow discrimination of salt sources, (4) remediation technologies designed to repair damage caused to soils and ground water by produced water salts, and (5) contamination by

  1. Effects of mineral content of bovine drinking water: does iron content affect milk quality?

    Science.gov (United States)

    Mann, G R; Duncan, S E; Knowlton, K F; Dietrich, A D; O'Keefe, S F

    2013-01-01

    The composition of water given to dairy cattle is often ignored, yet water is a very important nutrient and plays a major role in milk synthesis. The objective of this study was to study effects of elevated levels of iron in bovine drinking water on milk quality. Ferrous lactate treatments corresponding to 0, 2, 5, and 12.5mg/kg drinking water concentrations were delivered through the abomasum at 10 L/d to 4 lactating dairy cows over 4 periods (1 wk infusion/period) in a Latin square design. On d 6 of infusion, milk was collected, processed (homogenized, pasteurized), and analyzed. Mineral content (Fe, Cu, P, Ca) was measured by inductively coupled plasma mass spectrometry. Oxidative stability of whole processed milk was measured by the thiobarbituric acid reactive substances (TBARS) assay for malondialdehyde (MDA) and sensory analysis (triangle test) within 72 h of processing and after 7d of storage (4°C). Significant sensory differences between processed milks from cows receiving iron and the control infusion were observed. No differences in TBARS (1.46±0.04 mg of MDA/kg) or mineral content (0.22±0.01 mg/kg Fe) were observed. A 2-way interaction (iron treatment by cow) for Ca, Cu, and Fe concentrations was seen. While iron added directly to milk causes changes in oxidation of milk, high levels of iron given to cattle have subtle effects that initially may not be obvious.

  2. The Research of Zinc and Calcium Content in The Duck Egg before and after Salting%咸鸭蛋腌制前后锌、钙含量的研究

    Institute of Scientific and Technical Information of China (English)

    何珊丽; 罗红玉

    2013-01-01

      The fresh duck egg as raw material,preserved as salted duck egg by using salt solution. Using inductively coupled plasma emission spectrum (ICP-OES) method,measurements of the changes of the Zinc&Calcium elements are being taken in the duck egg before and after salting. The results demonstrate that the Zinc&Calcium content of the egg white in the salted duck egg are remarkably higher than in the fresh duck egg. Moreover,when the zinc content in the salt solution is increased,the zinc content of the egg white in the salted duck egg is increasing as well. The Zinc&Calcium content of the egg yolk in the salted duck egg are slightly higher than in the fresh duck egg. However ,although the zinc content in the salt solution is increased ,there is no change on the zinc content of the egg yolk in the salted and preserved duck egg.%  以鲜鸭蛋为原料,采用盐水腌制法腌制成咸鸭蛋。通过电感耦合等离子体发射光谱(ICP-OES)测量鸭蛋中锌、钙元素含量在腌制前、后的变化。结果表明:咸鸭蛋蛋清中的锌、钙含量显著高于鲜鸭蛋,而且随着盐水中锌含量的增加,咸鸭蛋蛋清中锌含量也随之增加。而咸鸭蛋蛋黄中的锌、钙含量略高于鲜鸭蛋,随着盐水中锌含量的增加,咸鸭蛋蛋黄中锌含量没有变化。

  3. Potential for water borne and invertebrate transmission of West Nile virus in the Great Salt Lake, Utah

    Science.gov (United States)

    Lund, Melissa; Shearn-Bochsler, Valerie I.; Dusek, Robert; Shivers, Jan; Hofmeister, Erik K.

    2017-01-01

    In November and December of 2013, a large mortality event involving 15,000 - 20,000 eared grebes (Podiceps nigricollis) occurred at the Great Salt Lake (GSL), UT. The onset of the outbreak in grebes was followed by a mortality event in > 86 bald eagles (Haliaeetus leucocephalus). During the die-off, West Nile virus (WNV) was detected by RT-PCR or viral culture in carcasses of grebes and eagles submitted to the National Wildlife Health Center. However, no mosquito activity, the primary vector of WNV, was detected by the State of Utah's WNV monitoring program. Transmission of WNV has rarely been reported during the winter in North America in the absence of known mosquito activity; however, the size of this die-off, the habitat in which it occurred, and the species involved are unique. We experimentally investigated whether WNV could survive in water with a high saline content, as found at the GSL, and whether brine shrimp, the primary food of migrating eared grebes on the GSL, could have played a role in transmission of WNV to feeding birds. We found that WNV can survive up to 72 h at 4°C in water containing 30 — 150 ppt NaCl and brine shrimp, incubated with WNV in 30 ppt NaCl, may adsorb WNV to their cuticle and, through feeding, may infect epithelial cells of their gut. Both mechanisms may have potentiated the WNV die-off in migrating eared grebes on the GSL.

  4. Graphene Oxide Nanofiltration Membranes Stabilized by Cationic Porphyrin for High Salt Rejection.

    Science.gov (United States)

    Xu, Xiao-Ling; Lin, Fu-Wen; Du, Yong; Zhang, Xi; Wu, Jian; Xu, Zhi-Kang

    2016-05-25

    Swelling has great influences on the structure stability and separation performance of graphene oxide laminate membranes (GOLMs) for water desalination and purification. Herein, we report cross-linked GOLMs from GO assembled with cationic tetrakis(1-methyl-pyridinium-4-yl)porphyrin (TMPyP) by a vacuum-assisted strategy. The concave nonoxide regions (G regions) of GO are used as cross-linking sites for the first time to precisely control the channel size for water permeation and salt ion retention. Channels around 1 nm are constructed by modulating the assembly ratio of TMPyP/GO, and these cross-linked GOLMs show high salt rejection.

  5. Behavior of gellan in aqueous-salt solutions and oilfield saline water

    Directory of Open Access Journals (Sweden)

    Zhanar Nurakhmetova

    2015-09-01

    Full Text Available The influence of storage time and temperature on the behavior of low acyl gellan (LAG was studied by viscometry and 1H NMR spectroscopy without salt addition. The viscometric results revealed that the effectiveness of salts to enhance gelation of gellan changes in the following order: BaСl2>CaCl2»MgCl2>KCl>NaCl. The sol-gel and liquid-solid phase transitions of gellan solutions were observed upon addition of oilfield water containing 73 g L-1 of alkaline and alkaline earth metal ions. The effectiveness of salts to induce the separation of liquid and solid phases changes in the sequence: NaCl>KCl>MgCl2»CaCl2»BaСl2. The hydrodynamic behavior of 0.5 wt.% gellan solution injected into the sand pack model with high (20 Darcy and lower (2 Darcy permeability is useful to model the oil reservoirs in the process of enhanced oil recovery.

  6. Effect of water content on the water repellency for hydrophobized sands

    Science.gov (United States)

    Subedi, S.; Kawamoto, K.; Kuroda, T.; Moldrup, P.; Komatsu, T.

    2011-12-01

    Alternative earthen covers such as capillary barriers (CBs) and evapotranspirative covers are recognized as useful technical and low-cost solutions for limiting water infiltration and controlling seepage flow at solid waste landfills in semi-arid and arid regions. However, their application to the landfills at wet regions seems to be matter of concern due to loss of their impending capability under high precipitation. One of the possible techniques to enhance the impermeable properties of CBs is to alter soil grain surfaces to be water-repellent by mixing/coating hydrophobic agents (HAs). In order to examine a potential use of model sands hydrophobized with locally available and environmental-friendly HAs such as oleic acid (OA) and stearic acid (SA) for hydrophobic CBs. In the present study, we first characterized the effect of water content on the degree of water repellency (WR) for hydrophobized sands and volcanic ash soil at different depth. Secondly, the time dependency of the contact angle in hydrophobized sands and volcanic ash soils at different water content was evaluated. Further, the effects of hydrophobic organic matter contents on the WR of hydrophobized sands were investigated by horizontal infiltration test. We investigated the degree of WR as functions of volumetric water content (θ) of a volcanic ash soil samples from different depth and water adjusted hydrophobized sand samples with different ratio of HAs by using sessile drop method (SDM). The initial contact angle (αi) measured from SDM decreased gradually with increasing water content in OA and SA coated samples. Measured αi values for volcanic ash soils increased with increasing water content and reached a peak values of 111.7o at θ= 0.325 cm3 cm-3, where-after αi gradually decreased. Each test sample exhibited sharp decrease in contact angle with time at higher water content. Sorptivity values for oleic acid coated samples decreased with increasing HA content and reached the minimum

  7. Further Studies, About New Elements Production, by Electrolysis of Cathodic Pd Thin–Long Wires, in Alcohol-Water Solutions (H, D) and Th-Hg Salts. New Procedures to Produce Pd Nano-Structures

    CERN Document Server

    Celani, F; Righi, E; Trenta, G; Catena, C; D’Agostaro, G; Quercia, P; Andreassi, V; Marini, P; Di Stefano, V; Nakamura, M; Mancini, A; Sona, P G; Fontana, F; Gamberale, L; Garbelli, D; Celia, E; Falcioni, F; Marchesini, M; Novaro, E; Mastromatteo, U

    2005-01-01

    Abstract They were continued, at National Institute of Nuclear Physics, Frascati National Laboratories-Italy, the systematic studies about detection of new elements, some even with isotopic composition different from natural one, after prolonged electrolysis of Pd wires. The electrolytic solution adopted is the, unusual, used from our experimental group since 1999. In short, it was a mixture of both heavy ethyl alcohol (C2H5OD at 90-95%) and water (D2O, at 10-5%), with Th salts at micromolar concentration and Hg at even lower concentration (both of spectroscopic purity). The liquid solutions, before use, were carefully vacuum distilled (and on line 100nm filtered) at low temperatures (30-40°C) and analysed by ICP-MS. The pH was kept quite mild (acidic at about 3-4). The cathode is Pd (99.9% purity) in the shape of long (60cm) and thin wires (diameter only 0.05mm). Before use, it is carefully cleaned and oxidised by Joule heating in air following a (complex) procedure from us continuously improved (since 1995...

  8. Priming of seeds with nitric oxide donor sodium nitroprusside (SNP) alleviates the inhibition on wheat seed germination by salt stress.

    Science.gov (United States)

    Duan, Pei; Ding, Feng; Wang, Fang; Wang, Bao-Shan

    2007-06-01

    The effect of SNP, an NO donor, on seed germination of wheat (Triticum aestivum L. cv. 'DK961') under salt stress was studied. The results showed that priming of seeds with 0.06 mmol/L SNP for 24 h markedly alleviated the decrease of the germination percentage, germination index, vigor index and imbibition rate of wheat seeds under salt stress. SNP significantly alleviated the decrease of the beta-amylase activity but almost did not affect the alpha-amylase activity of wheat seeds under salt stress. SNP slightly increased the alpha-amylase isoenzymes (especially isoenzyme 3) and significantly increased the beta-amylase isoenzymes (especially isoenzyme d, e, f and g). SNP pretreatment decreased Na(+) content, but increased the K(+) content, resulting in a mark increase of K(+)/Na(+) ratio of wheat seedlings under salt stress. These results suggested that NO is involved in promoting wheat seed germination under salt stress by increasing the beta-amylase activity.

  9. Understanding of sodium content labeled on food packages by Japanese people.

    Science.gov (United States)

    Okuda, Nagako; Nishi, Nobuo; Ishikawa-Takata, Kazuko; Yoshimura, Eiichi; Horie, Saki; Nakanishi, Tomoko; Sato, Yoko; Takimoto, Hidemi

    2014-05-01

    Salt reduction is one of the most important lifestyle modifications for the prevention of hypertension. The health promotion law regulates the labeling of the nutrient content of food in Japan and, the level of sodium, not salt (sodium chloride), has to be printed on the labels of manufactured foods. In order to control their salt intake, consumers need to apply a conversion factor to the sodium levels listed on the labels to obtain the salt equivalent. However, it is not known whether people have the knowledge appropriate for making the conversion. We carried out a questionnaire survey at the 7th National Shokuiku (food education) Conference in 2012, asking subjects to determine the salt equivalent of 1000 mg of sodium on food labels. We also asked about the target values of salt reduction in grams in the Dietary Reference Intakes for Japanese 2010 (DRI2010) and the Guidelines for Management of Hypertension 2009 by the Japanese Society of Hypertension (JSH2009). We analyzed the data from 683 respondents (169 men and 514 women); only 13.3% of respondents gave a correct answer for the salt equivalent of 1000 mg of sodium (2.50-2.60 g), whereas 61.8 and 40.4% of respondents chose the correct target values for salt reduction according to DRI2010 and JSH2009, respectively. In conclusion, few people could convert sodium content to salt, which suggested difficulty in using food labels to control their salt intake. Salt content in grams, not sodium content, should be labeled on food packages for effective salt reduction and prevention of hypertension.

  10. Lorentz Force on Sodium and Chlorine Ions in a Salt Water Solution Flow under a Transverse Magnetic Field

    Science.gov (United States)

    De Luca, R.

    2009-01-01

    It is shown that, by applying elementary concepts in electromagnetism and electrochemistry to a system consisting of salt water flowing in a thin rectangular pipe at an average velocity v[subscript A] under the influence of a transverse magnetic field B[subscript 0], an electromotive force generator can be conceived. In fact, the Lorentz force…

  11. Radiometric estimation of water vapor content over Brazil

    Science.gov (United States)

    Karmakar, P. K.; Maiti, M.; Sett, S.; Angelis, C. F.; Machado, L. A. T.

    2011-11-01

    A multi-channel microwave radiometre (make: Radiometrics Corporation) is installed at Instituto Nacional de Pesquisas Espaciais-INPE, Brazil (22°S). The radiometric output of two channels of the radiometer in the form of brightness temperature at 23.834 GHz and 30 GHz, initially, were used to find out the ambient water vapor content and the non-precipitable cloud liquid water content. The necessary algorithm was developed for the purpose. The best results were obtained using the hinge frequency 23.834 GHz and 30 GHz pair having an r.m.s. error of only 2.64. The same methodology was then adopted exploiting 23.034 GHz and 30 GHz pair. In that case the r.m.s. error was 3.42. These results were then compared with those obtained over Kolkata (22°N), India, by using 22.234 GHz and 31.4 GHz radiometric data. This work conclusively suggests the use of a frequency should not be at the water vapor resonance line. Instead, while measuring the vapor content for separation of vapor and cloud liquid, one of them should be a few GHz left or right from the resonance line i.e., at 23.834 GHz and the other one should be around 30 GHz.

  12. Experiment on Development of 30% Glyphosate Ammonium Salt Water Aqua%30%草甘膦铵盐水剂研制试验

    Institute of Scientific and Technical Information of China (English)

    余洋

    2012-01-01

    30%草甘膦铵盐水剂研制试验结果表明,低含量草甘膦母液通过除甲醛、浓缩制得30%草甘膦铵盐水剂,经测定,研制的样品质量稳定,甲醛含量〈10 g/kg,热贮(54℃±2℃)14 d分解率〈5%,符合国家规定的30%草甘膦铵盐水剂标准。%The experiment on development of 30% glyphosate ammonium salt water aqua results showed that by removing the low content of glyphosate mother liquor of formaldehyde and concentration, 30% ammonium salt glyphosate water aqua was acquired. Storage stability tests showed that the decomposition rate of the active ingredient was less than 5% at (54±2)℃ for 14 days and formaldehyde content was less than 10 g/kg.The physical and chemical properties of the formulated product confirmed to the requirements of EW formulation.

  13. [Spectrum Variance Analysis of Tree Leaves Under the Condition of Different Leaf water Content].

    Science.gov (United States)

    Wu, Jian; Chen, Tai-sheng; Pan, Li-xin

    2015-07-01

    Leaf water content is an important factor affecting tree spectral characteristics. So Exploring the leaf spectral characteristics change rule of the same tree under the condition of different leaf water content and the spectral differences of different tree leaves under the condition of the same leaf water content are not only the keys of hyperspectral vegetation remote sensing information identification but also the theoretical support of research on vegetation spectrum change as the differences in leaf water content. The spectrometer was used to observe six species of tree leaves, and the reflectivity and first order differential spectrum of different leaf water content were obtained. Then, the spectral characteristics of each tree species leaves under the condition of different leaf water content were analyzed, and the spectral differences of different tree species leaves under the condition of the same leaf water content were compared to explore possible bands of the leaf water content identification by hyperspectral remote sensing. Results show that the spectra of each tree leaf have changed a lot with the change of the leaf water content, but the change laws are different. Leaf spectral of different tree species has lager differences in some wavelength range under the condition of same leaf water content, and it provides some possibility for high precision identification of tree species.

  14. Salted and dried Cod preserved by vacuum and modified atmosphere

    Directory of Open Access Journals (Sweden)

    Maria José Rodrigues

    2014-06-01

    Full Text Available Temperatures higher than 20ºC can boost the growth, on the salted and dried cod surface, of bacteria that present a red pigment (Rodrigues et al., 2003; Rodrigues et al., 2005. These organisms, besides the change of the food product appearance, also cause an unpleasant flavor and the product is rejected by the consumers, although does not cause any health concern. Currently, the export of salted and dried cod, to Africa, has increased and a great amount of product is rejected due to the high environmental temperature and the lack of a proper cold chain storage infrastructure. Vacuum packaging, and modified atmosphere packaging have been used for fresh and cooked seafood preservation, but, as far as the authors know, were never used to preserve salted and dried fish. In the present study it was observed the effect of vacuum packaging, packaging with 80%N2:20%CO2 and finally the addition of sodium metabisulfite on the salted and dried cod stored under temperature abuse (15ºC, 25ºC and 35ºC. Accordingly, packaging under vacum and, specially, packaging with 80%N2:20%CO2 successfuly increased the shellife of salted and dried cod . The addition of sodium metabisulfite has increased the shelflife of salted and dried cod preserved at 15ºC, but not of salted and dried cod preserved at 25ºC and 35ºC.

  15. Salts and nutrients present in regenerated waters induce changes in water relations, antioxidative metabolism, ion accumulation and restricted ion uptake in Myrtus communis L. plants.

    Science.gov (United States)

    Acosta-Motos, José R; Alvarez, Sara; Barba-Espín, Gregorio; Hernández, José A; Sánchez-Blanco, María J

    2014-12-01

    The use of reclaimed water (RW) constitutes a valuable strategy for the efficient management of water and nutrients in landscaping. However, RW may contain levels of toxic ions, affecting plant production or quality, a very important aspect for ornamental plants. The present paper evaluates the effect of different quality RWs on physiological and biochemical parameters and the recovery capacity in Myrtus communis L. plants. M. communis plants were submitted to 3 irrigation treatments with RW from different sources (22 weeks): RW1 (1.7 dS m(-1)), RW2 (4.0 dS m(-1)) and RW3 (8.0 dS m(-1)) and one control (C, 0.8 dS m(-1)). During a recovery period of 11 weeks, all plants were irrigated with the control water. The RW treatments did not negatively affect plant growth, while RW2 even led to an increase in biomass. After recovery,only plants irrigated with RW3 showed some negative effects on growth, which was related to a decrease in the net photosynthesis rate, higher Na accumulation and a reduction in K levels. An increase in salinity was accompanied by decreases in leaf water potential, relative water content and gas exchange parameters, and increases in Na and Cl uptake. Plants accumulated Na in roots and restricted its translocation to the aerial part. The highest salinity levels produced oxidative stress, as seen from the rise in electrolyte leakage and lipid peroxidation. The use of regenerated water together with carefully managed drainage practices, which avoid the accumulation of salt by the substrate, will provide economic and environmental benefits.

  16. The structure and terahertz dynamics of water confined in nanoscale pools in salt solutions.

    Science.gov (United States)

    Turton, David A; Corsaro, Carmelo; Candelaresi, Marco; Brownlie, Angela; Seddon, Ken R; Mallamace, Francesco; Wynne, Klaas

    2011-01-01

    The behaviour of liquid water below its melting point is of great interest as it may hold clues to the properties of normal liquid water and of water in and on the surfaces of biomolecules. A second critical point, giving rise to a polyamorphic transition between high and low density water, may be hidden in the supercooled region but cannot be observed directly. Here it is shown that water can be locked up in nano-pools or worm-like structures using aqueous LiCl salt solutions and can be studied with terahertz spectroscopies. Very high dynamic range ultrafast femtosecond optical Kerr effect (OKE) spectroscopy is used to study the temperature-dependent behaviour of water in these nano-pools on timescales from 10 fs to 4 ns. These experiments are complemented by temperature-dependent nuclear magnetic resonance (NMR) diffusion measurements, concentration-dependent Fourier-transform infrared (FTIR) measurements, and temperature-dependent rheology. It is found that liquid water in the nanoscale pools undergoes a fragile-to-strong transition at about 220 K associated with a sharp increase in the inhomogeneity of translational dynamics.

  17. Plant protein kinase genes induced by drought, high salt and cold stresses

    Institute of Scientific and Technical Information of China (English)

    2000-01-01

    Drought, high salt and cold are three different kinds of environment stresses that severely influence the growth, development and productivity of crops. They all decrease the water state of plant cells, and consequently result in the harm of plant from water deficit. Several genes encoding protein kinases and induced by drought, high salt and low temperature have been isolated from Arabidopsis. These protein kinases include receptor protein kinase (RPK), MAP kinases, ribosomal-protein kinases and transcription-regulation protein kinase. The expression features of these genes and the regulatory roles of these protein kinases in stress response and signal transduction are discussed.

  18. Salt tolerance underlies the cryptic invasion of North American salt marshes by an introduced haplotype of the common reed Phragmites australis (Poaceae)

    Science.gov (United States)

    Vasquez, Edward A.; Glenn, Edward P.; Brown, J. Jed; Guntenspergen, Glenn R.; Nelson, Stephen G.

    2005-01-01

    A distinct, non-native haplotype of the common reed Phragmites australis has become invasive in Atlantic coastal Spartina marshes. We compared the salt tolerance and other growth characteristics of the invasive M haplotype with 2 native haplotypes (F and AC) in greenhouse experiments. The M haplotype retained 50% of its growth potential up to 0.4 M NaCl, whereas the F and AC haplotypes did not grow above 0.1 M NaCl. The M haplotype produced more shoots per gram of rhizome tissue and had higher relative growth rates than the native haplotypes on both freshwater and saline water treatments. The M haplotype also differed from the native haplotypes in shoot water content and the biometrics of shoots and rhizomes. The results offer an explanation for how the M haplotype is able to spread in coastal salt marshes and support the conclusion of DNA analyses that the M haplotype is a distinct ecotype of P. australis.

  19. The salt and lipid composition of model cheeses modifies in-mouth flavour release and perception related to the free sodium ion content.

    Science.gov (United States)

    Boisard, Lauriane; Andriot, Isabelle; Martin, Christophe; Septier, Chantal; Boissard, Vanessa; Salles, Christian; Guichard, Elisabeth

    2014-02-15

    Reducing salt and lipid levels in foodstuffs without any effect on acceptability is a major challenge, particularly because of their interactions with other ingredients. This study used a multimodal approach to understand the effects of changes to the composition of model cheeses (20/28, 24/24, 28/20 lipid/protein ratios, 0% and 1% added NaCl) on sodium ion mobility ((23)Na NMR), in-mouth sodium release and flavour perception. An increase in the salt content decreased cheese firmness and perceived hardness, and increased sodium ion mobility, in vivo sodium release and both saltiness and aroma perception. With the same amount of salt, a lower lipid/protein ratio increased the firmness of the cheeses, perceived hardness, and decreased sodium ion mobility, in vivo sodium release, saltiness and aroma perception. These findings suggest on one hand that it could be possible to increase saltiness perception by varying cheese composition, thus inducing differences in sodium ion mobility and in free sodium ion concentration, leading to differences in in-mouth sodium release and saltiness perception, and on the other hand that the reformulation of foods in line with health guidelines needs to take account of both salt content and the lipid/protein ratio.

  20. Effective salt criteria in callus-cultured tomato genotypes.

    Science.gov (United States)

    Dogan, Mahmut; Tipirdamaz, Rukiye; Demir, Yavuz

    2010-01-01

    Na+, Cl-, K+, Ca2+, and proline contents, the rate of lipid peroxidation level in terms of malondialdehyde (MDA) and chlorophyll content, and the changes in the activity of antioxidant enzymes, such as superoxide dismutase (SOD: EC 1.15.1.1), catalase (CAT: EC 1.11.1.6), ascorbate peroxidase (APX: EC 1.11.1.11), and glutathione reductase (GR: EC 1.6.4.2), in tissues of five tomato cultivars in salt tolerance were investigated in a callus culture. The selection of effective parameters used in these tomato genotypes and to find out the use of in vitro tests in place of in vivo salt tolerance tests were investigated. As a material, five different tomato genotypes during a 10-day time period were used, and 150 mM NaCl was applied at callus plant tissue. The exposure to NaCl induced a significant increase in MDA content in both salt-resistant and salt-sensitive cultivars. But the MDA content was higher in salt-sensitive cultivars. The chlorophyll content was more decreased in salt-sensitive than in salt-resistant ones. The proline amount was more increased in salt-sensitive than in salt-resistant ones. It has been reported that salt-tolerant plants, besides being able to regulate the ion and water movements, also exhibit a strong antioxidative enzyme system for effective removal of ROS. The degree of damage depends on the balance between the formation of ROS and its removal by the antioxidative scavenging system that protects against them. Exclusion or inclusion of Na+, Cl-, K+, and Ca2+, antioxidant enzymes and MDA concentration play a key protective role against stress, and this feature at the callus plant tissue used as an identifier for tolerance to salt proved to be an effective criterion.

  1. Relationship between Nacl Concentration of the Irrigation Water and the Plants Moisture Content of Four Antiphylloxeric Rootstocks of Grapevine

    Directory of Open Access Journals (Sweden)

    FATBARDHA SHPATI

    2016-10-01

    Full Text Available Study for the relationship between whole plant moisture content and the shoot hardwood cuttings and NaCl concentration of four antiphylloxeric rootstocks of grapevine was conducted during 2014 -2015 at the Experimental Base of the Agricultural University of Tirana. Rooted rootstock’s cuttings were irrigated using normal tap water up to July 20, and, after that, for 45 days, were irrigated using sodium chloride solucion in six different concentrations [control (normal tap water, 2000, 4000, 6000, 8000, and 10000 ppm]. Obtained results showed that with the increase of NaCl concentration, the whole plant moisture content and the hardwood cuttings, was decreased for all rootstocks under study. For the same NaCl concentration, the moisture content of the entire plants and shoot hardwood cuttings were different for different rootstocks. Ranking of rootstocks, according to the plant moisture content, was 1103P (83.2-83.6%, followed by 140Ru (79.5-79.8%, SO4 (79.3-79.5% and Kober 5BB (79.03-79.2%. The moisture content of shoot hardwood cuttings was lower than moisture content of the whole plant. Ranking of the rootstocks, according to the moisture content of hardwood cuttings, was 1103P (58.2-58.4%, 140Ru (59.8-59.9%, Kober 5BB (55.6-55.9% and SO4 (54.9-55%. Ampelographic assessment of the resistance of the rootstocks to chlorides (salt was carried out using OIV Code 402. Rootstock SO4 was more sensitive and less resistant to sodium chloride concentration compare to 1103 P, 140Ru and Kober 5BB. There were significant differences (p ≤ 0.01 in plant moisture content between NaCl treatments and tested rootstocks.

  2. Microfluidic Pumping by Micromolar Salt Concentrations

    CERN Document Server

    Niu, Ran; Brown, Aidan T; Rempfer, Georg; Botin, Denis; Holm, Christian; Palberg, Thomas; de Graaf, Joost

    2016-01-01

    A colloidal ion-exchange-resin-based microfluidic pump is introduced and experimentally characterized. It operates in almost deionized water for periods exceeding 24h and effects fluid flows of um/s over hundreds of um. This fluid flow displays a far-field, power-law decay which is characteristic of two-dimensional (2D) flow when the system is strongly confined in the vertical direction, and of three-dimensional (3D) flow when the system is less confined. Using theory and numerical calculations we show that our observations are consistent with electroosmotic pumping driven by umol/L ionic impurities in the sample cell, revealing the surprising impact of trace amounts of charge carriers. In addition, we explain how the power-law decay of the fluid flow can be understood on the basis of the confinement imposed by the sample cell. These two insights should benefit the design of a new class of microfluidic pumps.

  3. Intra-abdominal pressure correlates with extracellular water content.

    Directory of Open Access Journals (Sweden)

    Wojciech Dąbrowski

    Full Text Available Secondary increase in intra-abdominal pressure (IAP may result from extra-abdominal pathology, such as massive fluid resuscitation, capillary leak or sepsis. All these conditions increase the extravascular water content. The aim of this study was to analyze the relationship between IAP and body water volume.Adult patients treated for sepsis or septic shock with acute kidney injury (AKI and patients undergoing elective pharyngolaryngeal or orthopedic surgery were enrolled. IAP was measured in the urinary bladder. Total body water (TBW, extracellular water content (ECW and volume excess (VE were measured by whole body bioimpedance. Among critically ill patients, all parameters were analyzed over three consecutive days, and parameters were evaluated perioperatively in surgical patients.One hundred twenty patients were studied. Taken together, the correlations between IAP and VE, TBW, and ECW were measured at 408 time points. In all participants, IAP strongly correlated with ECW and VE. In critically ill patients, IAP correlated with ECW and VE. In surgical patients, IAP correlated with ECW and TBW. IAP strongly correlated with ECW and VE in the mixed population. IAP also correlated with VE in critically ill patients. ROC curve analysis showed that ECW and VE might be discriminative parameters of risk for increased IAP.IAP strongly correlates with ECW.

  4. A Quick Dielectric Method to Determine Insitu Soil Water Content for Precision Water Use under Sustainable Agricultural Practices

    Directory of Open Access Journals (Sweden)

    Bandi Hermawan

    2017-06-01

    Full Text Available Precise water use systems under sustainable agriculture may only be achieved if in-situ soil water content and availability of the plant can be measured quickly.  Soil water content can be determined directly using the gravimetrical method by calculating the loss of water when the soil dries out, and indirectly by measuring other variables from which soil water can be calculated.  The indirect methods have some advantages when compared to the direct gravimetrical method because measured; non-destructive soil water data are available instantly.  Soil dielectric properties have strong relationships with soil water content and have been used widely as indirect methods of soil water determination, but the cost of the available instrument is too expensive for small-scale farmers.  Two studies were conducted in 2011 and 2015 to develop a quick, cheap method to determine in-situ soil water content and precise water use by crops.  The method applied a non-linear relation between soil water content (θ, in gg-1 and soil electrical impedance (Z, in kΩ as follows: θ = a.Zb where a and b are constants.  Parameter Z showed a good predictor for soil water content (R ≥ 0.90 therefore can be used to quickly determine soil water content in the field.  The dielectric method has been successfully used to determine the water balance in the vegetated soils, in wich changes in soil water content caused by daily rainfall as low as 10 mm was detected up to the depth of 60 cm.  The method was also successfully capable of calculating the amount of water used by palm oil nursery grown in media with different levels of soil organic matter.

  5. Biological treatment of tannery wastewater by using salt-tolerant bacterial strains

    Directory of Open Access Journals (Sweden)

    Sekar Sudharshan

    2008-04-01

    Full Text Available Abstract Background High salinity (1–10% w/v of tannery wastewater makes it difficult to be treated by conventional biological treatment. Salt tolerant microbes can adapt to these saline conditions and degrade the organics in saline wastewater. Results Four salt tolerant bacterial strains isolated from marine and tannery saline wastewater samples were identified as Pseudomonas aeruginosa, Bacillus flexus, Exiguobacterium homiense and Staphylococcus aureus. Growth factors of the identified strains were optimized. Tannery saline wastewater obtained from a Common Effluent Treatment Plant (CETP near Chennai (southern India was treated with pure and mixed consortia of four salt tolerant bacterial strains. Experiments with optimized conditions and varying salt content (between 2 and 10% (w/v were conducted. Salt inhibition effects on COD removal rate were noted. Comparative analysis was made by treating the tannery saline wastewater with activated sludge obtained from CETP and with natural habitat microbes present in raw tannery saline wastewater. Conclusion Salt tolerant bacterial mixed consortia showed appreciable biodegradation at all saline concentrations (2%, 4%, 6%, 8% and 10% w/v with 80% COD reduction in particular at 8% salinity level the consortia could be used as suitable working cultures for tannery saline wastewater treatment.

  6. The Pressure induced by salt crystallization in confinement

    Science.gov (United States)

    Desarnaud, J.; Bonn, D.; Shahidzadeh, N.

    2016-08-01

    Salt crystallization is a major cause of weathering of rocks, artworks and monuments. Damage can only occur if crystals continue to grow in confinement, i.e. within the pore space of these materials, thus generating mechanical stress. We report the direct measurement, at the microscale, of the force exerted by growing alkali halide salt crystals while visualizing their spontaneous nucleation and growth. The experiments reveal the crucial role of the wetting films between the growing crystal and the confining walls for the development of the pressure. Our results suggest that the measured force originates from repulsion between the similarly charged confining wall and the salt crystal separated by a ~1.5 nm liquid film. Indeed, if the walls are made hydrophobic, no film is observed and no repulsive forces are detected. We also show that the magnitude of the induced pressure is system specific explaining why different salts lead to different amounts of damage to porous materials.

  7. Quantitative analysis of the hydration of lithium salts in water using multivariate curve resolution of near-infrared spectra

    Energy Technology Data Exchange (ETDEWEB)

    Barba, M. Isabel [Group of Research in Applied Thermal Engineering-CREVER, Mechanical Engineering Dept. (Spain); Larrechi, M. Soledad, E-mail: mariasoledad.larrechi@urv.cat [Analytical and Organic Chemistry Dept., Universitat Rovira i Virgili, Tarragona (Spain); Coronas, Alberto [Group of Research in Applied Thermal Engineering-CREVER, Mechanical Engineering Dept. (Spain)

    2016-05-05

    The hydration process of lithium iodide, lithium bromide, lithium chloride and lithium nitrate in water was analyzed quantitatively by applying multivariate curve resolution alternating least squares (MCR-ALS) to their near infrared spectra recorded between 850 nm and 1100 nm. The experiments were carried out using solutions with a salt mass fraction between 0% and 72% for lithium bromide, between 0% and 67% for lithium nitrate and between 0% and 62% for lithium chloride and lithium iodide at 323.15 K, 333.15 K, 343.15 K and 353.15 K, respectively. Three factors were determined for lithium bromide and lithium iodide and two factors for the lithium chloride and lithium nitrate by singular value decomposition (SVD) of their spectral data matrices. These factors are associated with various chemical environments in which there are aqueous clusters containing the ions of the salts and non-coordinated water molecules. Spectra and concentration profiles of non-coordinated water and cluster aqueous were retrieved by MCR-ALS. The amount of water involved in the process of hydration of the various salts was quantified. The results show that the water absorption capacity increases in the following order LiI < LiBr < LiNO{sub 3} < LiCl. The salt concentration at which there is no free water in the medium was calculated at each one of the temperatures considered. The values ranged between 62.6 and 65.1% for LiBr, 45.5–48.3% for LiCl, 60.4–61.2% for LiI and 60.3–63.7% for LiNO{sub 3}. These values are an initial approach to determining the concentration as from which crystal formation is favored. - Highlights: • Quantitative analysis of the hydration of lithium salts in water. • The absorption capacity of the electrolytes in function of the salt is evaluated. • The lithium salt concentration is estimated when the crystal formation is favored.

  8. Physical Deterioration of Egyptian Limestone Affected by Saline Water

    Directory of Open Access Journals (Sweden)

    Mohammed EL-GOHARY

    2013-12-01

    Full Text Available This study is the second in a series of experiments that describe the chemical, physical and thermal properties of archaeological limestone affected by salt and saline water in Egypt. This research aims to study the aggressive physical effects of different types of salts dominated in saline water and their different mechanisms on the acceleration of weathering processes that affect Egyptian limestone. It presents a multidisciplinary approach to characterize, at both micro/macro scales, the behavior of a limestone widely used as a construction material in most of Egyptian monuments when interacting with some types of salt solutions of various concentrations. A systematic optical, morphological, physical and mechanical analysis of the fresh and weathered stone samples were used to evaluate different characteristics through using scientific some techniques such as optical microscope (OP and scanning electron microscope (SEM. In addition to the using of some special computer programs that were used to define different physical and mechanical properties such as weight changes, bulk density, total porosity, water uptake, water content, thermal dilatation and abrasion resistant. The results proved that all investigated samples were gradually affected by the types of salinity paths and salt concentrations. These results will serve as a database for the future comparison of long term behavior of stones before and after the planned conservation of the entire area. So, it is pertinent to device some scientific methods and interventions to reduce all factors of salt effects and removing their harmful aspects from historic fabric of the archaeological buildings through some scientific recommendations

  9. Regulation of ion homeostasis by aminolevulinic acid in salt-stressed wheat seedlings

    Energy Technology Data Exchange (ETDEWEB)

    Türk, Hülya, E-mail: hulyaa.turk@hotmail.com [Biology Department, Science Faculty, Ataturk University, Erzurum (Turkey); East Anatolian High Technology Research and Application Center, Ataturk University, Erzurum (Turkey); Genişel, Mucip, E-mail: m.genisel@hotmail.com [Department of Crop and Animal Production, Vocational High School, Agri (Turkey); Erdal, Serkan, E-mail: serkanerdal25@hotmail.com [Biology Department, Science Faculty, Ataturk University, Erzurum (Turkey)

    2016-04-18

    Salinity is regarded as a worldwide agricultural threat, as it seriously limits plant development and productivity. Salt stress reduces water uptake in plants by disrupting the osmotic balance of soil solution. In addition, it creates a damaged metabolic process by causing ion imbalance in cells. In this study, we aim to examine the negative effects of 5-aminolevulinic acid (ALA) (20 mg/l) on the ion balance in wheat seedling leaves exposed to salt stress (150 mM). Sodium is known to be highly toxic for plant cells at high concentrations, and is significantly increased by salt stress. However, it can be reduced by combined application of ALA and salt, compared to salt application alone. On the other hand, while the K{sup +}/Na{sup +} ratio was reduced by salt stress, ALA application changed this ratio in favor of K{sup +}. Manganese, iron, and copper were also able to reduce stress. However, ALA pre-treatment resulted in mineral level increments. Conversely, the stress-induced rise in magnesium, potassium, calcium, phosphorus, zinc, and molybdenum were further improved by ALA application. These data clearly show that ALA has an important regulatory effect of ion balance in wheat leaves.

  10. Regulation of ion homeostasis by aminolevulinic acid in salt-stressed wheat seedlings

    Science.gov (United States)

    Türk, Hülya; Genişel, Mucip; Erdal, Serkan

    2016-04-01

    Salinity is regarded as a worldwide agricultural threat, as it seriously limits plant development and productivity. Salt stress reduces water uptake in plants by disrupting the osmotic balance of soil solution. In addition, it creates a damaged metabolic process by causing ion imbalance in cells. In this study, we aim to examine the negative effects of 5-aminolevulinic acid (ALA) (20 mg/l) on the ion balance in wheat seedling leaves exposed to salt stress (150 mM). Sodium is known to be highly toxic for plant cells at high concentrations, and is significantly increased by salt stress. However, it can be reduced by combined application of ALA and salt, compared to salt application alone. On the other hand, while the K+/Na+ ratio was reduced by salt stress, ALA application changed this ratio in favor of K+. Manganese, iron, and copper were also able to reduce stress. However, ALA pre-treatment resulted in mineral level increments. Conversely, the stress-induced rise in magnesium, potassium, calcium, phosphorus, zinc, and molybdenum were further improved by ALA application. These data clearly show that ALA has an important regulatory effect of ion balance in wheat leaves.

  11. Viscosities of oxalic acid and its salts in water and binary aqueous mixtures of tetrahydrofuran at different temperatures

    Indian Academy of Sciences (India)

    M L Parmar; M K Guleria

    2005-07-01

    Relative viscosities for the solutions of oxalic acid and its salts, viz. ammonium oxalate, sodium oxalate and potassium oxalate, at different concentrations have been determined in water and in binary aqueous mixtures of tetrahydrofuran (THF) [5, 10, 15 and 20% by weight of THF] at 298.15 K, and in water and in 5% (w/w) THF + water at five different temperatures. The data have been evaluated using the Jones-Dole equation and the obtained parameters have been interpreted in terms of solute-solute and solute-solvent interactions. The activation parameters of viscous flow have been obtained which depicts the mechanism of viscous flow. The oxalic acid and its salts behave as structure breakers in water and in binary aqueous mixtures of THF.

  12. Access tube devices to monitor soil water content

    Science.gov (United States)

    Cepuder, P.

    2003-04-01

    The Neutron Probe is considered to be one of the best indirect measurement-systems to obtain the soil water content. However, due to health problems and new measuring-techniques, other measurement systems have been developed and placed on the market. The IAEA in special tried hard to find alternatives to the radioactive measurement-techniques. Consequently, the IAEA in co-operation with institutes from Australia, France, Austria, and the USA compared the TDR (Time Domain Reflectometry) and the FDR (Frequency Domain Reflectometry) to the radioactive Neutron Probe. During the period from June 2000 to May 2002 those three measurement-systems were tested in practice at three locations in Lower Austria (sandy, loamy, and clay soil conditions) by the Institute of Hydraulics and Rural Water-Management (University of Agricultural Sciences, Vienna). The used equipment consisted of access tube devices TRIME (TDR), DIVINER 2000 (FDR), and SOLO 40 (radioactive). Once a week, measurements of soil water content were taken every 10 cm down to a depth of 1 m with three replications each. In the course of this experiment, all systems were field-calibrated and compared to standard-calibration. Concerning the practical utilisation the Diviner by Sentek is best to handle. After comparing those three systems for more than two years, the FDR-method has proved to be better in results and handling than TDR. The availability of appropriate measurement systems to determine the soil water content is a basic prerequisite for further descriptions of subsurface flow and solute transport process as well as for agricultural aspects.

  13. Calculating salt loads to Great Salt Lake and the associated uncertainties for water year 2013; updating a 48 year old standard

    Science.gov (United States)

    Shope, Christopher L.; Angeroth, Cory E.

    2015-01-01

    Effective management of surface waters requires a robust understanding of spatiotemporal constituent loadings from upstream sources and the uncertainty associated with these estimates. We compared the total dissolved solids loading into the Great Salt Lake (GSL) for water year 2013 with estimates of previously sampled periods in the early 1960s.We also provide updated results on GSL loading, quantitatively bounded by sampling uncertainties, which are useful for current and future management efforts. Our statistical loading results were more accurate than those from simple regression models. Our results indicate that TDS loading to the GSL in water year 2013 was 14.6 million metric tons with uncertainty ranging from 2.8 to 46.3 million metric tons, which varies greatly from previous regression estimates for water year 1964 of 2.7 million metric tons. Results also indicate that locations with increased sampling frequency are correlated with decreasing confidence intervals. Because time is incorporated into the LOADEST models, discrepancies are largely expected to be a function of temporally lagged salt storage delivery to the GSL associated with terrestrial and in-stream processes. By incorporating temporally variable estimates and statistically derived uncertainty of these estimates,we have provided quantifiable variability in the annual estimates of dissolved solids loading into the GSL. Further, our results support the need for increased monitoring of dissolved solids loading into saline lakes like the GSL by demonstrating the uncertainty associated with different levels of sampling frequency.

  14. Na+ and Water Uptake in Relation to the Radial Reflection Coefficient of Root in Arrowleaf Saltbush Under Salt Stress

    Institute of Scientific and Technical Information of China (English)

    Xin-Fu Bai; Jian-Jun Zhu; Ping Zhang; Yan-Hua Wang; Li-Qun Yang; Lei Zhang

    2007-01-01

    The response of halophyte arrowleaf saltbush (Atriplex triangularis Willd) plants to a gradient of salt stress were investigated with hydroponically cultured seedlings. Under salt stress, both the Na+ uptake into root xylem and negative pressures in xylem vessels increased with the elevation of salinity (up to 500 mol/m3) in the root environment. However, the increment in negative pressures in root xylem far from matches the decrease in the osmotic potential of the root bathing solutions, even when the osmotic potential of xylem sap is taken into consideration. The total water potential of xylem sap in arrowleaf saltbush roots was close to the osmotic potential of root bathing solutions when the salt stress was low, but a progressively increased gap between the water potential of xylem sap and the osmotic potential of root bathing solutions was observed when the salinity in the root environment was enhanced. The maximum gap was 1.4 MPa at a salinity level of 500 mol/m3 without apparent dehydration of the tested plants. This discrepancy could not be explained with the current theories in plant physiology. The radial reflection coefficient of root in arrowleaf saltbush decreased with the enhanced salt stress was and accompanied by an increase in the Na+ uptake into xylem sap. However, the relative Na+ in xylem exudates based on the corresponding NaCl concentration in the root bathing solutions showed a tendency of decrease. The results showed that the reduction in the radial reflection coefficient of roots in the arrowleaf saltbush did not lead to a mass influx of NaCl into xylem when the radial reflection coefficient of the root was considerably small; and that arrowleaf saltbush could use small xylem pressures to counterbalance the salt stresses, either with the uptake of large amounts of salt, or with the development of xylem pressures dangerously negative. This strategy could be one of the mechanisms behind the high resistance of arrowleaf saltbush plants to salt

  15. Water repellency and critical soil water content in a dune sand

    NARCIS (Netherlands)

    Dekker, L.W.; Doerr, S.H.; Oostindie, K.; Ziogas, A.K.; Ritsema, C.J.

    2001-01-01

    Assessments of water repellency of soils are commonly made on air-dried or oven-dried samples, without considering the soil water content. The objectives of this study were to examine the spatial and temporal variability of soil water content, actual water repellency over short distances, and the

  16. Physiological and molecular mechanisms of salt and water homeostasis in the nematode Caenorhabditis elegans.

    Science.gov (United States)

    Choe, Keith P

    2013-08-01

    Intracellular salt and water homeostasis is essential for all cellular life. Extracellular salt and water homeostasis is also important for multicellular organisms. Many fundamental mechanisms of compensation for osmotic perturbations are well defined and conserved. Alternatively, molecular mechanisms of detecting salt and water imbalances and regulating compensatory responses are generally poorly defined for animals. Throughout the last century, researchers studying vertebrates and vertebrate cells made critical contributions to our understanding of osmoregulation, especially mechanisms of salt and water transport and organic osmolyte accumulation. Researchers have more recently started using invertebrate model organisms with defined genomes and well-established methods of genetic manipulation to begin defining the genes and integrated regulatory networks that respond to osmotic stress. The nematode Caenorhabditis elegans is well suited to these studies. Here, I introduce osmoregulatory mechanisms in this model, discuss experimental advantages and limitations, and review important findings. Key discoveries include defining genetic mechanisms of osmolarity sensing in neurons, identifying protein damage as a sensor and principle determinant of hypertonic stress resistance, and identification of a putative sensor for hypertonic stress associated with the extracellular matrix. Many of these processes and pathways are conserved and, therefore, provide new insights into salt and water homeostasis in other animals, including mammals.

  17. Salt sensitivity in chickpea is determined by sodium toxicity.

    Science.gov (United States)

    Khan, Hammad A; Siddique, Kadambot H M; Colmer, Timothy D

    2016-09-01

    Salt sensitivity in chickpea is determined by Na(+) toxicity, whereas relatively high leaf tissue concentrations of Cl(-) were tolerated, and the osmotic component of 60-mM NaCl was not detrimental. Chickpea (Cicer arietinum L.) is sensitive to salinity. This study dissected the responses of chickpea to osmotic and ionic components (Na(+) and/or Cl(-)) of salt stress. Two genotypes with contrasting salt tolerances were exposed to osmotic treatments (-0.16 and -0.29 MPa), Na(+)-salts, Cl(-)-salts, or NaCl at 0, 30, or 60 mM for 42 days and growth, tissue ion concentrations and leaf gas-exchange were assessed. The osmotic treatments and Cl(-)-salts did not affect growth, whereas Na(+)-salts and NaCl treatments equally impaired growth in either genotype. Shoot Na(+) and Cl(-) concentrations had markedly increased, whereas shoot K(+) had declined in the NaCl treatments, but both genotypes had similar shoot concentrations of each of these individual ions after 14 and 28 days of treatments. Genesis836 achieved higher net photosynthetic rate (64-84 % of control) compared with Rupali (35-56 % of control) at equivalent leaf Na(+) concentrations. We conclude that (1) salt sensitivity in chickpea is determined by Na(+) toxicity, and (2) the two contrasting genotypes appear to differ in 'tissue tolerance' of high Na(+). This study provides a basis for focus on Na(+) tolerance traits for future varietal improvement programs for salinity tolerance in chickpea.

  18. 重量法测定土壤中水溶性盐总量研究%Determination of the Water Soluble Salt in Soil by the Gravimetric Method

    Institute of Scientific and Technical Information of China (English)

    郭晋君; 宋蓓

    2016-01-01

    The gravimetric method of determing the water soluble salt in soil has the good accuracy and precision , and the method is simple and can be used for environmental protection.%该文应用重量法测定了土壤中水溶性盐总量,结果表明,该方法准确度和精密度好,方法操作简便,可大量用于环保实验。

  19. Changes of Proline Content,Activity,and Active Isoforms of Antioxidative Enzymes in Two Alfalfa Cultivars Under Salt Stress

    Institute of Scientific and Technical Information of China (English)

    WANG Xiao-shan; HAN Jian-guo

    2009-01-01

    The plants of two alfalfa(Medicago sativa L.)cultivars differing in salt tolerance were subjected to three salt treatments,70,140,and 210 mM NaCl for 7 days.Root,shoot,and leaf growths were inhibited by increased salt treatments in both cultivars,and at 140 and 210 mM salt treatments,Zhongmu 1 had significantly higher root,shoot,and leaf dry weights per plant than Defi.The malondialdehyde(MDA)accumulation in Defi was considerably greater than in Zhongmu 1,indicating a higher degree of lipid peroxidation at 140 and 210 mM salt treatments.The changes in the activity and active isoforms of antioxidant enzymes such as superoxide dismutase(SOD,EC 1.15.1.1),catalase(CAT,EC 1.11.1.6),peroxidase(POD,EC 1.11.1.7),and ascorbate peroxidase(APOX,EC 1.11.1.11),accumulation of free proline,and rate of lipid peroxidation in leaves of two alfalfa cultivars were also investigated.After stress,the activity and active isoforms of antioxidative enzymes were altered and the extent of alteration varied between the cultivar Deft and Zhongmu 1.The proline accumulation in Defi was considerably greater than in Zhongmu 1 at 210 mM salt treatment.This indicated that proline accumulation may be the result,instead of the cause,of salt tolerance.

  20. Intervertebral Disc Swelling Demonstrated by 3D and Water Content Magnetic Resonance Analyses after a 3-Day Dry Immersion Simulating Microgravity

    Science.gov (United States)

    Treffel, Loïc; Mkhitaryan, Karen; Gellee, Stéphane; Gauquelin-Koch, Guillemette; Gharib, Claude; Blanc, Stéphane; Millet, Catherine

    2016-01-01

    Background: Vertebral deconditioning is commonly experienced after space flight and simulation studies. Disc herniation is quadrupled after space flight. Purpose: The main hypothesis formulated by the authors is that microgravity results in intervertebral disc (IVD) swelling. Study Design: The aim of the study was to identify the morphological changes of the spine and their clinical consequences after simulated microgravity by 3-day dry immersion (DI). The experimental protocol was performed on 12 male volunteers using magnetic resonance imaging and spectroscopy before and after DI. Methods: All the experiment was financially supported by CNES (Centre national d'études spatiales i.e., French Space Agency). Results: We observed an increase in spine height of 1.5 ± 0.4 cm and a decrease in curvature, particularly for the lumbar region with a decrease of −4 ± 2.5°. We found a significant increase in IVD volume of +8 ± 9% at T12-L1 and +11 ± 9% at L5-S1. This phenomenon is likely associated with the increase in disc intervertebral water content (IWC), 17 ± 27%. During the 3 days in DI, 92% of the subjects developed back pain in the lumbar region below the diaphragmatic muscle. This clinical observation may be linked to the morphological changes of the spine. Conclusions: The morphological changes observed and, specifically, the disc swelling caused by increased IWC may contribute to understanding disc herniation after microgravity exposure. Our results confirmed the efficiency of the 3-day DI model to reproduce quickly the effects of microgravity on spine morphology. Our findings raise the question of the subject selection in spatial studies, especially studies about spine morphology and reconditioning programs after space flight. These results may contribute to a better understanding of the mechanisms underlying disc herniation and may serve as the basis to develop countermeasures for astronauts and to prevent IVD herniation and back pain on Earth. PMID

  1. Study on the Functional Peptides in Low Salt Sufu Making

    Institute of Scientific and Technical Information of China (English)

    Zhang Xiaofeng; Li Lite; Wang Jiahuai; Masayoshi Saito; Eizo Tatsumi

    2002-01-01

    Sufu in this project was preparedwith Actinomucor elegans (CICC-3118) as thestarter and with soybean as the material.Different with the sufu with 10% salt producedby traditional process, a sufu product with 6%salt was produced in this project by reducingthe salt content in salting process. To determinepeptides, the water-soluble extracts obtainedsaparetly from frozen dried powders of soybean,tofu, pehtze, salted pehtze and sufu ripening for50 days were analyzed by high-pressure lipidchromatography (HPLC). Antioxidative activityand antihypertensive activity of the extract dueto the peptides contained were evaluatedrespectively by radical scavenging ability andangiotensin converting enzyme (ACS) inhibitoryactivity.According to the HPLC patterns, thepeptides content was nearly zero in soybeanand tofu, but increased gradually duringmaturing in the further process of makingpehtze, salted pehtze and final product sufu.Correspondingly, the antioxidative andantihypertensive activities of the extractsstrengthened with maturing. For our product,sufu with 6% salt, the antioxidative andantihypertensive activities reached peak valuesat about 30 d maturing, and still remainedmedium values in final product sufu. Incomarison, the antioxidative and antihypertensiveactivities for the sufu with 10% salt reachedpeack values at 40 d maturing, but remainedmedium values inferior to those for the sufu with6% salt.

  2. Influence of water air content on cavitation erosion in distilled water

    CSIR Research Space (South Africa)

    Auret, JG

    1993-12-01

    Full Text Available air content on cavitation erosion in distilled water J. G. Auret,* O. F. R. A. Damm,* G. J. Wright* and F. P. A. Robinson t The influence of increased air content of the cavitating liquid (distilled water... erosion, air (gas) content, distilled water Introduction The existence of cavitation at positive liquid pressures depends on the presence of small gas pockets or nuclei ~. Thus gas (usually air) content is an extremely...

  3. Intervertebral disc swelling demonstrated by 3D and water content magnetic resonance analyses after a 3-day dry immersion simulating microgravity

    Directory of Open Access Journals (Sweden)

    Loïc Treffel

    2016-12-01

    Full Text Available Background Vertebral deconditioning is commonly experienced after space flight andsimulation studies. Disc herniation (DH is quadrupled after space flight.Purpose The main hypothesis formulated by the authors is that microgravity results inintervertebral disc swelling.Study Design The aim of the study was to identify the morphological changes of the spine andtheir clinical consequences after simulated microgravity by 3-day dry immersion (DI.The experimental protocol was performed on 12 male volunteers using magnetic resonanceimaging and spectroscopy before and after DI.Methods All the experiment was financially supported by CNES (Centre national d’étudesspatiales i.e. French Space Agency.Results We observed an increase in rachis height of 1.5 ± 0.4 cm and a decrease in curvature,particularly for the lumbar region with a decrease of -4 ± 2.5°. We found a significantincrease in intervertebral disc (IVD volume of +8 ± 9% at T12-L1 and +11 ± 9% at L5-S1.This phenomenon is likely associated with the increase in disc intervertebral water content(IWC, 17 ± 27%. During the 3 days in DI, 92% of the subjects developed back pain in thelumbar region below the diaphragmatic muscle. This clinical observation may be linked to themorphological changes of the spine.Conclusions The morphological changes observed and, specifically, the disc swelling causedby increased IWC may contribute to understanding disc herniation after microgravityexposure. Our results confirmed the efficiency of the 3-day DI model to reproduce quickly theeffects of microgravity on spine morphology. Our findings raise the question of the subjectselection in spatial studies, especially studies about spine morphology and reconditioningprograms after space flight. These results may contribute to a better understanding of themechanisms underlying disc herniation and may serve as the basis to developcountermeasures for astronauts and to prevent IVD herniation and back pain on Earth.

  4. Tailoring of poly(vinyl alcohol cryogels properties by salts addition

    Directory of Open Access Journals (Sweden)

    2009-05-01

    Full Text Available The present paper aims to study the possibility to modify the properties of poly(vinyl alcohol (PVA hydrogels prepared in the presence of different salt types (Na2SO4, NaCl and NaNO3 in order to extend the nature of the salts already used in obtaining films or gels, to expand their concentration domains and to explain the increase of film strain, concomitantly with the increase of their crystallinity. The morphology of the PVA based hydrogels has been studied by Scanning Electronic Microscopy (SEM, the interaction between the PVA macromolecular chains and salts has been determined by Fourier Transform Infrared Spectroscopy (FTIR, while the mechanical properties of the cryogels have been investigated by oscillatory dynamic mechanical measurements. The gels swelling in water have been monitored by gravimetric method in order to evidence the alteration of the PVA cryogel properties such as crystallinity and porosity determined by the salt addition to the initial PVA aqueous solution. The data reported show that the ions present in the PVA solution influence the interaction between PVA-water and PVA-PVA chains; their influence on the salt-based PVA hydrogels follow the Hofmeister lyotropic series.

  5. Droplet-Sizing Liquid Water Content Sensor Project

    Data.gov (United States)

    National Aeronautics and Space Administration — Icing is one of the most significant hazards to aircraft. A sizing supercooled liquid water content (SSLWC) sonde is being developed to meet a directly related need...

  6. Low-Power, Lightweight Cloud Water Content Sensor Project

    Data.gov (United States)

    National Aeronautics and Space Administration — The water content of clouds, whether in liquid or ice form, is a key variable to be measured when either calibrating remote sensing systems or when calculating the...

  7. Low-Power, Lightweight Cloud Water Content Sensor Project

    Data.gov (United States)

    National Aeronautics and Space Administration — The measurement of cloud water content is of great importance in understanding the formation of clouds, their structure, and their radiative properties which in turn...

  8. Effects of salinity variations on pore water flow in salt marshes

    Science.gov (United States)

    Shen, Chengji; Jin, Guangqiu; Xin, Pei; Kong, Jun; Li, Ling

    2015-06-01

    Spatial and temporal salinity variations in surface water and pore water commonly exist in salt marshes under the combined influence of tidal inundation, precipitation, evapotranspiration, and inland freshwater input. Laboratory experiments and numerical simulations were conducted to investigate how density gradients associated with salinity variations affect pore water flow in the salt marsh system. The results showed that upward salinity (density) gradients could lead to flow instability and the formation of salt fingers. These fingers, varying in size with the distance from the creek, modified significantly the pore water flow field, especially in the marsh interior. While the flow instability enhanced local salt transport and mixing considerably, the net effect was small, causing only a slight increase in the overall mass exchange across the marsh surface. In contrast, downward salinity gradients exerted less influence on the pore water flow in the marsh soil and slightly weakened the surface water and groundwater exchange across the marsh surface. Numerical simulations revealed similar density effects on pore water flow at the field scale under realistic conditions. These findings have important implications for studies of marsh soil conditions concerning plant growth as well as nutrient exchange between the marsh and coastal marine system.

  9. Hydrogen Sulfide Regulates Salt Tolerance in Rice by Maintaining Na+/K+ Balance, Mineral Homeostasis and Oxidative Metabolism Under Excessive Salt Stress

    Science.gov (United States)

    Mostofa, Mohammad G.; Saegusa, Daisuke; Fujita, Masayuki; Tran, Lam-Son Phan

    2015-01-01

    Being a salt sensit