WorldWideScience

Sample records for volcano head lettuce

  1. Effect of residual monomer from polyacrylamide on head lettuce grown in peat substrate.

    Science.gov (United States)

    Mroczek, Ewelina; Kleiber, Tomasz; Konieczny, Piotr; Waśkiewicz, Agnieszka

    2015-01-01

    The paper investigates the migration of the acrylamide monomer (AMD) to lettuce chosen as a test plant growing in an organic medium (peat substrate). Polyacrylamide (PAM)-based flocculant added to the growing medium contained no more than 1000 mg kg(-1) of AMD. Plants were grown with varied doses of PAM preparation (0.5-3.0 mg dm(-3) of peat substrate) to compare the results with the control sample. The determination of AMD content, chlorophyll content, weight of the lettuce head, and also analysis of macro- and micro-elements in lyophilised test material was made under the same analytical conditions. The results showed that lettuce plants absorb AMD to the leaves from the peat substrate. The AMD uptake has a negative impact on the growth of lettuce. It reduces the average fresh weight of heads and destabilises the mineral composition of the plant. Therefore, concern related to the transfer risk of the residual AMD from sludge used for organic fertilisation of edible plants still remains a crucial question from a food and consumer safety point of view. To ensure consumer safety, the fate of the AMD following the application of PAM to cropland should be carefully monitored in the whole food chain.

  2. Sanitizer efficacy in preventing cross-contamination of heads of lettuce during retail crisping.

    Science.gov (United States)

    Jung, Yangjin; Jang, Hyein; Guo, Mengqi; Gao, Jingwen; Matthews, Karl R

    2017-06-01

    This study was conducted to provide information regarding mitigation of cross-contamination through the use of sanitizer during crisping at retail outlets. Seven non-inoculated heads and one inoculated head (≈5 log CFU/g) of lettuce were placed into commercial sink filled with 76 L of tap water (TW), electrolyzed water (EW, free chlorine: 43 ± 6 ppm), lactic acid and phosphoric acid-based sanitizer (LPA, pH 2.89), or citric acid-based sanitizer (CA, pH 2.78) and soaked for 5 min. Two subsequent batches (eight non-inoculated heads per batch) were soaked in the same solution. Soaking with EW significantly reduced the population of S. enterica (2.8 ± 1.5 log CFU/g), E. coli O157:H7 (3.4 ± 1.1 log CFU/g), and L. monocytogenes (2.6 ± 0.7 log CFU/g) inoculated on Romaine lettuce compared to TW, LPA, and CA (p lettuce, EW significantly reduced populations of S. enterica and E. coli O157:H7, but not L. monocytogenes compared to other treatments. No significant difference was noted between TW, LPA, and CA in reducing foodborne pathogens (p > 0.05) or preventing cross-contamination. Soaking with EW prevented cross-contamination among lettuce heads and controlled bacterial populations in crisping water for three consecutive batches. EW may be an effective option as a sanitizer to minimizing the cross-contamination of leafy greens during the retail crisping. Copyright © 2017 Elsevier Ltd. All rights reserved.

  3. Volcanoes

    Science.gov (United States)

    ... rock, steam, poisonous gases, and ash reach the Earth's surface when a volcano erupts. An eruption can also cause earthquakes, mudflows and flash floods, rock falls and landslides, acid rain, fires, and even tsunamis. Volcanic gas ...

  4. A STUDY ON THE ACCUMULATION OF PERCHLORATE IN YOUNG HEAD LETTUCE

    Science.gov (United States)

    The overall objective of this study was to demonstrate in a greenhouse study the potential for incorporation of perchlorate from aqueous solutions of 10, 50, 100, 500, 1,000, 5,000, and 10,000 ppb into an agricultural food crop (lettuce; Lactuca sativa), which is typically grown ...

  5. Lettuce breeding

    Science.gov (United States)

    In the 2016-2017 period, major efforts targeted resistance to lettuce drop caused by Sclerotinia species, Verticillium wilt, Fusarium wilt, bacterial leaf spot, corky root, downy mildew, drought tolerance, lettuce aphid, tipburn, shelf-life of salad-cut lettuce, and multiple disease resistance. Resi...

  6. Unlike Quercetin Glycosides, Cyanidin Glycoside in Red Leaf Lettuce Responds More Sensitively to Increasing Low Radiation Intensity before than after Head Formation Has Started

    OpenAIRE

    Becker, Christine; Klaering, Hans-Peter; Schreiner, Monika; Kroh, Lothar W.; Krumbein, Angelika

    2014-01-01

    This study investigated the effect of low-level photosynthetic photon flux density (PPFD; 43–230 μmol m–2 s–1) on the major phenolic compounds of red leaf lettuce in three growth stages, before, during, and after head formation, using HPLC-DAD-ESI-MS2 and evaluating via multiple regression analysis. Generally, the light-related increase of flavonoid glycosides was structure and growth stage-dependent. In detail, an interaction was detected between plant age and PPFD regarding cyanidin-3-O-(6″...

  7. Expression analysis of polyphenol oxidase isozymes by active staining method and tissue browning of head lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Noda, Takahiro; Iimure, Kazuhiko; Okamoto, Shunsuke; Saito, Akira

    2017-08-01

    Browning of plant tissue is generally considered attributable to enzymatic oxidation by polyphenol oxidase (PPO). Electrophoresis followed by activity staining has been used as an effective procedure to visually detect and isolate isozymes; however, it has not been applied for examination of various PPO isozymes in lettuce. Our study demonstrated that different lettuce PPO isozymes could be detected at different pH in active staining, and multiple isozymes were detected only under alkaline conditions. As a result, we concluded that activity staining with approximately pH 8 enabled to detect various PPO isozymes in lettuce. By expression analysis of the PPO isozymes after wounding, PPO isozymes that correlated with time-course of tissue browning were detected. The wound-induced PPO may play a key role in enzymatic browning.

  8. Unlike Quercetin Glycosides, Cyanidin Glycoside in Red Leaf Lettuce Responds More Sensitively to Increasing Low Radiation Intensity before than after Head Formation Has Started

    Science.gov (United States)

    2014-01-01

    This study investigated the effect of low-level photosynthetic photon flux density (PPFD; 43–230 μmol m–2 s–1) on the major phenolic compounds of red leaf lettuce in three growth stages, before, during, and after head formation, using HPLC-DAD-ESI-MS2 and evaluating via multiple regression analysis. Generally, the light-related increase of flavonoid glycosides was structure and growth stage-dependent. In detail, an interaction was detected between plant age and PPFD regarding cyanidin-3-O-(6″-O-malonyl)-glucoside concentration: the increase was strongest before head formation. The relationship between PPFD and quercetin-3-O-(6″-O-malonyl)-glucoside concentration was linear, whereas the increase of quercetin-3-O-glucoside and -3-O-glucuronide concentrations abated with increasing PPFD. Independent of growth stage, the caffeic acid derivatives concentration was not related to PPFD. All major phenolic compounds decreased with plant age. These results show the differential regulation of cyanidin, quercetin, and caffeic acid derivatives in lettuce, although closely connected biosynthetically, and emphasize the importance of ontogeny in the study of plant physiology. PMID:24382136

  9. Qualidade da alface crespa minimamente processada acondicionada em atmosfera modificada Quality of minimally processed crisp head lettuce packaged under modified atmosphere

    Directory of Open Access Journals (Sweden)

    Rosana Mendes Roversi

    2004-08-01

    Full Text Available A alface Crespa (Lactuca sativa L.foi minimamente processada, tendo suas folhas destacadas e higienizadas, embalada em sacos plásticos de polietileno com modificação ativa da atmosfera dentro do pacote. Duas atmosferas foram aplicadas, variando-se o nível de CO2 em 10 e 15%, reduzindo nos dois casos o O2 a 5%. Após o acondicionamento, a alface foi imediatamente refrigerada. Comparou-se a qualidade da alface com e sem atmosfera modificada durante o armazenamento refrigerado. Monitoraram-se a variação da concentração de O2 e CO2 no interior das embalagens e a vida-útil da alface pela análise sensorial e microbiológica e a variação de sólidos solúveis. A influência da atmosfera modificada no crescimento de microrganismos e na variação de sólidos solúveis não foi relevante. Entretanto, essa tecnologia reduziu as taxas de respiração e, conseqüentemente, minimizou as perdas de qualidade sensorial da alface durante todo o armazenamento. A vida-útil da alface em atmosfera modificada foi estendida em até cinco dias além daquela alcançada pela alface acondicionada em atmosfera normal.The crisp head lettuce (Lactuca sativa L.was minimally processed, with the leaves being detached and cleaned, packaged in plastic bags made of polyethylene with modified atmosphere inside the bag. Two different atmospheres were applied: 10 and 15% of CO2, with the O2 level being reduced in both cases to 5%. After the packing, the lettuce was immediately refrigerated. The product quality with and without modified atmosphere was compared during the storage time. It was accompanied the changes in O2 and CO2 concentration inside the packaging and the product shelf life, through sensorial and microbiological analysis, and soluble solids variation. The influence of modified atmosphere in microorganisms grown and in soluble solids variation was not relevant. However this technology reduced the lettuce respiration rates and the quality sensorial loss

  10. Influence of production time on quality and height of yield of crisp lettuce

    International Nuclear Information System (INIS)

    Odziemkowski, S.; Gajc-Wolska, J.; Skapski, H.

    1998-01-01

    The cultivar of crisp lettuce Saladin, was grown in the field in 10 production terms starting from spring to autumn in 1993-95. The highest average weight of head of crisp lettuce was obtained in earlier terms of production. The head weight at the time of harvest depended on the amount of solar radiation during the time of lettuce head formation

  11. Water lettuce

    African Journals Online (AJOL)

    Nutritive values, Mineral and Antioxidant properties of Pistia stratiotes (Water lettuce). 1R .S.U. Wasagu ... The use of plants as medicines predates written human history and some of ... used to maintain health, as well as to prevent, diagnose ...

  12. Lettuce contact allergy.

    Science.gov (United States)

    Paulsen, Evy; Andersen, Klaus E

    2016-02-01

    Lettuce (Lactuca sativa L.) and its varieties are important vegetable crops worldwide. They are also well-known, rarely reported, causes of contact allergy. As lettuce allergens and extracts are not commercially available, the allergy may be underdiagnosed. The aims of this article are to present new data on lettuce contact allergy and review the literature. Lettuce is weakly allergenic, and occupational cases are mainly reported. Using aimed patch testing in Compositae-allergic patients, two recent Danish studies showed prevalence rates of positive lettuce reactions of 11% and 22%. The majority of cases are non-occupational, and may partly be caused by cross-reactivity. The sesquiterpene lactone mix seems to be a poor screening agent for lettuce contact allergy, as the prevalence of positive reactions is significantly higher in non-occupationally sensitized patients. Because of the easy degradability of lettuce allergens, it is recommended to patch test with freshly cut lettuce stem and supplement this with Compositae mix. As contact urticaria and protein contact dermatitis may present as dermatitis, it is important to perform prick-to-prick tests, and possibly scratch patch tests as well. Any person who is occupationally exposed to lettuce for longer periods, especially atopics, amateur gardeners, and persons keeping lettuce-eating pets, is potentially at risk of developing lettuce contact allergy. © 2015 John Wiley & Sons A/S. Published by John Wiley & Sons Ltd.

  13. Lettuce contact allergy

    DEFF Research Database (Denmark)

    Paulsen, Evy; Andersen, Klaus E

    2016-01-01

    Lettuce (Lactuca sativa L.) and its varieties are important vegetable crops worldwide. They are also well-known, rarely reported, causes of contact allergy. As lettuce allergens and extracts are not commercially available, the allergy may be underdiagnosed. The aims of this article are to present...... person who is occupationally exposed to lettuce for longer periods, especially atopics, amateur gardeners, and persons keeping lettuce-eating pets, is potentially at risk of developing lettuce contact allergy.......Lettuce (Lactuca sativa L.) and its varieties are important vegetable crops worldwide. They are also well-known, rarely reported, causes of contact allergy. As lettuce allergens and extracts are not commercially available, the allergy may be underdiagnosed. The aims of this article are to present...... new data on lettuce contact allergy and review the literature. Lettuce is weakly allergenic, and occupational cases are mainly reported. Using aimed patch testing in Compositae-allergic patients, two recent Danish studies showed prevalence rates of positive lettuce reactions of 11% and 22...

  14. Assessment of Escherichia coli O157:H7 transference from soil to Iceberg Lettuce via a contaminated harvesting knife

    Science.gov (United States)

    The potential for coring knives to cross-contaminate lettuce heads with pathogens was evaluated for both ring and blade ends. Rings and blades artificially contaminated with Escherichia coli O157:H7 (EHEC), were used to core three successive heads of iceberg lettuce. The coring rings and blades were...

  15. Lettuce and spinach breeding

    Science.gov (United States)

    Lettuce and spinach production is beset by numerous biotic an abiotic challenges, thus the leafy-vegetable industry of California requires continued development of improved, adapted cultivars to meet new disease and insect problems, changes in the market, and changes in growing procedures. The lettu...

  16. Characterization and performance of 16 new inbred lines of lettuce

    Science.gov (United States)

    The Agricultural Research Service, U.S. Department of Agriculture announces the release of sixteen breeding lines of lettuce (Lactuca sativa L.). Five (SM13-I1, SM13-I2, SM13-I3, SM13-I4, and SM13-I5) of the six iceberg breeding lines can be used for whole head or salad blend production; the sixth i...

  17. Wild lettuce (Lactuca virosa) toxicity

    OpenAIRE

    Besharat, Sima; Besharat, Mahsa; Jabbari, Ali

    2009-01-01

    Wild lettuce (Lactuca virosa) can cause toxic effects when eaten. Wild lettuce grows in the north of Iran and some natives consume it unaware of its adverse side effects. We describe eight patients with manifestations of wild lettuce toxicity, admitted to a general hospital affiliated to the Golestan University of Medical Sciences. All the patients recovered (although one had to spend 48 h in the intensive care unit) and no chronic complications were reported. A clinical suspicion of toxicity...

  18. What Are Volcano Hazards?

    Science.gov (United States)

    ... Sheet 002-97 Revised March 2008 What Are Volcano Hazards? Volcanoes give rise to numerous geologic and ... as far as 15 miles from the volcano. Volcano Landslides A landslide or debris avalanche is a ...

  19. CONSUMER ATTITUDES TOWARD ORGANICALLY GROWN LETTUCE

    OpenAIRE

    Wolf, Marianne McGarry; Johnson, Bradey; Cochran, Kerry; Hamilton, Lynn L.

    2002-01-01

    This research shows that approximately 29 percent of lettuce purchases in California expect to purchase an organically grown lettuce product in the future. Organic lettuce purchasers are more likely to be female, have a higher household income and a higher level of education. Consumers are concerned with the freshness, quality, price, and environmental impact of the lettuce they purchase.

  20. Sampling Plans for the Thrips Frankliniella schultzei (Thysanoptera: Thripidae) in Three Lettuce Varieties.

    Science.gov (United States)

    Silva, Alisson R; Rodrigues-Silva, Nilson; Pereira, Poliana S; Sarmento, Renato A; Costa, Thiago L; Galdino, Tarcísio V S; Picanço, Marcelo C

    2017-12-05

    The common blossom thrips, Frankliniella schultzei Trybom (Thysanoptera: Thripidae), is an important lettuce pest worldwide. Conventional sampling plans are the first step in implementing decision-making systems into integrated pest management programs. However, this tool is not available for F. schultzei infesting lettuce crops. Thus, the objective of this work was to develop a conventional sampling plan for F. schultzei in lettuce crops. Two sampling techniques (direct counting and leaf beating on a white plastic tray) were compared in crisphead, looseleaf, and Boston lettuce varieties before and during head formation. The frequency distributions of F. schultzei densities in lettuce crops were assessed, and the number of samples required to compose the sampling plan was determined. Leaf beating on a white plastic tray was the best sampling technique. F. schultzei densities obtained with this technique were fitted to the negative binomial distribution with a common aggregation parameter (common K = 0.3143). The developed sampling plan is composed of 91 samples per field and presents low errors in its estimates (up to 20%), fast execution time (up to 47 min), and low cost (up to US $1.67 per sampling area). This sampling plan can be used as a tool for integrated pest management in lettuce crops, assisting with reliable decision making in different lettuce varieties before and during head formation. © The Author(s) 2017. Published by Oxford University Press on behalf of Entomological Society of America. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

  1. Wild lettuce (Lactuca virosa) toxicity.

    Science.gov (United States)

    Besharat, Sima; Besharat, Mahsa; Jabbari, Ali

    2009-01-01

    Wild lettuce (Lactuca virosa) can cause toxic effects when eaten. Wild lettuce grows in the north of Iran and some natives consume it unaware of its adverse side effects. We describe eight patients with manifestations of wild lettuce toxicity, admitted to a general hospital affiliated to the Golestan University of Medical Sciences. All the patients recovered (although one had to spend 48 h in the intensive care unit) and no chronic complications were reported. A clinical suspicion of toxicity caused by wild lettuce intake and an accurate history formed the basis of the diagnosis. Conservative treatment, vital sign monitoring, control of patient intake and output, and reducing patient agitation provided the basis for treatment.

  2. Detailed characterization of Mirafiori lettuce virus-resistant transgenic lettuce.

    Science.gov (United States)

    Kawazu, Yoichi; Fujiyama, Ryoi; Noguchi, Yuji; Kubota, Masaharu; Ito, Hidekazu; Fukuoka, Hiroyuki

    2010-04-01

    Lettuce big-vein disease is caused by Mirafiori lettuce virus (MiLV), which is vectored by the soil-borne fungus Olpidium brassicae. A MiLV-resistant transgenic lettuce line was developed through introducing inverted repeats of the MiLV coat protein (CP) gene. Here, a detailed characterization study of this lettuce line was conducted by comparing it with the parental, non-transformed 'Kaiser' cultivar. There were no significant differences between transgenic and non-transgenic lettuce in terms of pollen fertility, pollen dispersal, seed production, seed dispersal, dormancy, germination, growth of seedlings under low or high temperature, chromatographic patterns of leaf extracts, or effects of lettuce on the growth of broccoli or soil microflora. A significant difference in pollen size was noted, but the difference was small. The length of the cotyledons of the transgenic lettuce was shorter than that of 'Kaiser,' but there were no differences in other morphological characteristics. Agrobacterium tumefaciens used for the production of transgenic lettuce was not detected in transgenic seeds. The transgenic T(3), T(4), and T(5) generations showed higher resistance to MiLV and big-vein symptoms expression than the resistant 'Pacific' cultivar, indicating that high resistance to lettuce big-vein disease is stably inherited. PCR analysis showed that segregation of the CP gene was nearly 3:1 in the T(1) and T(2) generations, and that the transgenic T(3) generation was homozygous for the CP gene. Segregation of the neomycin phosphotransferase II (npt II) gene was about 3:1 in the T(1) generation, but the full length npt II gene was not detected in the T(2) or T(3) generation. The segregation pattern of the CP and npt II genes in the T(1) generation showed the expected 9:3:3:1 ratio. These results suggest that the fragment including the CP gene and that including the npt II gene have been integrated into two unlinked loci, and that the T(1) plant selected in our study did

  3. Respiration rate and ethylene production of fresh cut lettuce as affected by cutting grade

    Directory of Open Access Journals (Sweden)

    J. MARTÍNEZ

    2008-12-01

    Full Text Available For designing optimal polymeric films for modified atmosphere packaging of whole heads as well as for minimally fresh processed (fresh-cut Iceberg lettuce ‘Coolguard’, the effect of several cutting grades on respiration rate (RR and ethylene production at 5ºC was studied. According to common industrial practices cutting grades less than 0.5 cm, between 0.5 and 1 cm, and 2 cm length were selected. Results from four experiments were compared to those obtained for whole heads in which a homogenous range of 6 to 8 ml CO2 kg-1 h-1 in RR was found. Compared to whole heads, in fresh-cut lettuce the RR was 2-fold higher. The lowest cutting grade showed the highest respiration rate, and no significant differences in RR among lettuce pieces of intermediate and the highest grades were found. No ethylene production was detected in whole heads, while in minimally processed lettuce pieces only traces were found. For avoiding risks of anaerobic respiration and excessive CO2 levels within packages containing fresh-cut lettuce pieces lower than 0.5 cm length, films with relatively high O2 permeability like standard polypropylene or low-density polyethylene must be selected.;

  4. Postharvest transfer and survival of Salmonella enterica serotype enteritidis on living lettuce.

    Science.gov (United States)

    Waitt, J A; Kuhn, D D; Welbaum, G E; Ponder, M A

    2014-02-01

    The potential for postharvest transfer of Salmonella to 'living lettuce' is not well understood. In this study, the transfer of Salmonella enterica Enteritidis (6 log CFU g(-1) ) from worker hands or contaminated roots to leaves of living lettuce was quantified. Transfer rates of Salmonella from contaminated gloves to sequentially handled lettuce heads ranged from 94% to head 1, 82% to head 2 and 69% to head 3. On average, 2.9 ± 0.1 log CFU g(-1) (64%) Salmonella was transferred from inoculated roots to leaves resulting from typical postharvest handling activities for living lettuce. Salmonella persisted on leaves stored at recommended storage temperatures (4°C) and increased 0.5 log CFU g(-1) when stored at temperature abuse conditions (12°C). Salmonella increased 1.6 log CFU g(-1) on roots after 18-day storage at 12°C, emphasizing the need to maintain temperature control to reduce the risk of human illness. Hydroponically grown lettuce packaged in plastic clamshells with intact roots, marketed as 'living lettuce', is increasing in popularity due to its extended shelf life. This study demonstrates the transfer of Salmonella from contaminated worker hands and contaminated roots to leaves where it persisted at 4°C for 18 day. Temperature abuse (12°C) increased Salmonella on roots and leaves. These findings suggest that failure to maintain temperatures below 12°C can pose a risk for consumers purchasing living lettuce at markets where recommended storage temperatures are not maintained. © 2013 The Society for Applied Microbiology.

  5. Series of Norovirus Outbreaks Caused by Consumption of Green Coral Lettuce, Denmark, April 2016

    DEFF Research Database (Denmark)

    Müller, Luise; Rasmussen, Lasse Dam; Jensen, Tenna

    2016-01-01

    In early April 2016, an unusual high number of point-source outbreaks of gastrointestinal disease were reported to occur in Denmark. Outbreaks were individually investigated. Two analytical studies were performed. Patient stool samples collected and analysed; positive stool samples were sequenced...... over the polymerase and/or capsid gene areas. Implicated lettuce heads were collected and analysed for the presence of norovirus. Foods were traced-back and traced-forward and international alert systems applied. A total of 23 linked point-source outbreaks occurred over the course of one week. Fresh...... green coral lettuce (Lollo Bionda lettuce) had been consumed in all settings. In a cohort study including 234 participants a dish containing green lettuce was associated with illness. Norovirus of Genogroup I (GI) was detected in samples from 28 patients comprising eight of the outbreaks. Sequencing...

  6. Oxygenated phosphine fumigation for control of Nasonovia ribisnigri (Homoptera: Aphididae) on harvested lettuce.

    Science.gov (United States)

    Liu, Yong-Biao

    2012-06-01

    Low temperature regular phosphine fumigations under the normal oxygen level and oxygenated phosphine fumigations under superatmospheric oxygen levels were compared for efficacy against the aphid, Nasonovia ribisnigri (Mosley), and effects on postharvest quality of romaine and head lettuce. Low temperature regular phosphine fumigation was effective against the aphid. However, a 3 d treatment with high phosphine concentrations of > or = 2,000 ppm was needed for complete control of the aphid. Oxygen greatly increased phosphine toxicity and significantly reduced both treatment time and phosphine concentration for control of N. ribisnigri. At 1,000 ppm phosphine, 72 h regular fumigations at 6 degrees C did not achieve 100% mortality of the aphid. The 1,000 ppm phosphine fumigation under 60% O2 killed all aphids in 30 h. Both a 72 h regular fumigation with 2,200 ppm phosphine and a 48 h oxygenated fumigation with 1,000 ppm phosphine under 60% O2 were tested on romaine and head lettuce at 3 degrees C. Both treatments achieved complete control of N. ribisnigri. However, the 72 h regular fumigation resulted in significantly higher percentages of lettuce with injuries and significantly lower lettuce internal quality scores than the 48 h oxygenated phosphine fumigation. Although the oxygenated phosphine fumigation also caused injuries to some treated lettuce, lettuce quality remained very good and the treatment is not expected to have a significant impact on marketability of the lettuce. This study demonstrated that oxygenated phosphine fumigation was more effective and less phytotoxic for controlling N. ribisnigri on harvested lettuce than regular phosphine fumigation and is promising for practical use.

  7. Evaluation of Lettuce Genotypes for Seed Thermotolerance

    Science.gov (United States)

    Thermoinhibition of lettuce (Lactuca sativa L.) seed germination is a common problem associated with lettuce production. Depending on lettuce cultivars, seed germination may be inhibited when temperatures exceed 28oC. The delay or inhibition of seed germination at high temperatures may reduce seedli...

  8. Survival of Escherichia coli on Lettuce under Field Conditions Encountered in the Northeastern United States.

    Science.gov (United States)

    Weller, Daniel L; Kovac, Jasna; Roof, Sherry; Kent, David J; Tokman, Jeffrey I; Kowalcyk, Barbara; Oryang, David; Ivanek, Renata; Aceituno, Anna; Sroka, Christopher; Wiedmann, Martin

    2017-07-01

    Although wildlife intrusion and untreated manure have been associated with microbial contamination of produce, relatively few studies have examined the survival of Escherichia coli on produce under field conditions following contamination (e.g., via splash from wildlife feces). This experimental study was performed to estimate the die-off rate of E. coli on preharvest lettuce following contamination with a fecal slurry. During August 2015, field-grown lettuce was inoculated via pipette with a fecal slurry that was spiked with a three-strain cocktail of rifampin-resistant nonpathogenic E. coli. Ten lettuce heads were harvested at each of 13 time points following inoculation (0, 2.5, 5, and 24 h after inoculation and every 24 h thereafter until day 10). The most probable number (MPN) of E. coli on each lettuce head was determined, and die-off rates were estimated. The relationship between sample time and the log MPN of E. coli per head was modeled using a segmented linear model. This model had a breakpoint at 106 h (95% confidence interval = 69, 142 h) after inoculation, with a daily decrease of 0.70 and 0.19 log MPN for 0 to 106 h and 106 to 240 h following inoculation, respectively. These findings are consistent with die-off rates obtained in similar studies that assessed E. coli survival on produce following irrigation. Overall, these findings provide die-off rates for E. coli on lettuce that can be used in future quantitative risk assessments.

  9. Distribution and population development of Nasonovia ribisnigri (Homoptera: Aphididae) in iceberg lettuce.

    Science.gov (United States)

    Liu, Yong-Biao

    2004-06-01

    A field study was conducted to determine the distribution and development of aphid Nasonovia ribisnigri (Mosley) (Homoptera: Aphididae) populations in iceberg lettuce, Lactuca sativa L. 'Salinas'. Lettuce plants were transplanted and caged individually in the field and inoculated with apterous N. ribisnigri at 0, 1, 2, 3, and 4 wk after transplanting in spring and fall 2002. Plants were harvested 15-50 d after inoculations; numbers of alates and apterous N. ribisnigri were counted or estimated on each leaf for each plant. Inoculations during all 5 wk of plant development resulted in successful colonization of lettuce heads. Results indicated that head formation did not reduce the risk of colonization by N. ribisnigri to iceberg lettuce; plants were susceptible to colonization by N. ribisnigri throughout their development. For later inoculations, N. ribisnigri populations were relatively smaller, and aphids were found mostly within the heads. For earlier inoculations, N. ribisnigri populations were larger, and within-plant distributions shifted toward frame leaves. The shift of population distributions toward frame leaves correlated significantly with increases in N. ribisnigri population density. For most inoculations, more aphids were present on wrapper leaves than on other leaves. The proportion of alates did not vary significantly with population density. Population development of N ribisnigri also correlated significantly with heat unit accumulation. Yellow sticky cards were used to monitor alates in each cage. Catches of N. ribisnigri alates on yellow sticky cards were significantly correlated with total numbers of alates as well as with total population sizes on individual lettuce plants.

  10. Non-destructive prediction of pigment content in lettuce based on visible-NIR spectroscopy.

    Science.gov (United States)

    Steidle Neto, Antonio José; Moura, Lorena de Oliveira; Lopes, Daniela de Carvalho; Carlos, Lanamar de Almeida; Martins, Luma Moreira; Ferraz, Leila de Castro Louback

    2017-05-01

    Lettuce (Lactuca sativa L.) is one of the most important salad vegetables in the world, with a number of head shapes, leaf types and colors. The lettuce pigments play important physiological functions, such as photosynthetic processes and light stress defense, but they also benefit human health because of their antioxidant action and anticarcinogenic properties. In this study three lettuce cultivars were grown under different farming systems, and partial least squares models were built to predict the leaf chlorophyll, carotenoid and anthocyanin content. The three proposed models resulted in high coefficients of determination and variable importance for the projection values, as well as low estimative errors for calibration and external validation datasets. These results confirmed that it is possible to accurately predict chlorophyll, carotenoid and anthocyanin content of green and red lettuces, grown in different farming systems, based on the spectral reflectance from 500 to 1000 nm. The proposed models were adequate for estimating lettuce pigments in a quick and non-destructive way, representing an alternative to conventional measurement methods. Prediction accuracies were improved by using the detrending, smoothing and first derivative pretreatments to the original spectral signatures prior to estimating lettuce chlorophyll, carotenoid and anthocyanin content, respectively. © 2016 Society of Chemical Industry. © 2016 Society of Chemical Industry.

  11. Ultralow oxygen treatment for postharvest control of Nasonovia ribisnigri (Homoptera: Aphididae) on iceberg lettuce.

    Science.gov (United States)

    Liu, Yong-Biao

    2005-12-01

    The aphid Nasonovia ribisnigri (Mosley) is a common pest of lettuce in the United States. It hinders export of U.S. lettuce to the overseas market such as Japan where it is a quarantined pest. Ultralow oxygen treatments were studied for control of the insect on iceberg lettuce. Small-scale ultralow oxygen treatments in plastic jars were conducted at 1, 5, and 10 degrees C for different durations to determine effective treatment against nymphs and alates of N. ribisnigri. At oxygen levels of 0.015-0.025%, N. ribisnigri can be controlled in 3 d at 1 degrees C, 2 d at 5 degrees C, and 1 d at 10 degrees C. Large-scale ultralow oxygen treatments were conducted in bulk container treatment chambers with commercial iceberg lettuce heads for 2 d at 6 degrees C with oxygen levels of 0.015 and 0.025% and for 3 d at 3 degrees C with oxygen level of 0.015%. All treatments achieved complete control of N. ribisnigri. No negative impact on lettuce quality was detected after 2 wk of posttreatment storage. Therefore, the selected treatments have potential to be commercially developed for postharvest control of N. ribisnigri on iceberg lettuce.

  12. Growth and photosynthesis of lettuce

    NARCIS (Netherlands)

    Holsteijn, van H.M.C.

    1981-01-01

    Butterhead lettuce is an important glass-house crop in the poor light period in The Netherlands. Fundamental data about the influence of temperature, light and CO 2 on growth and photosynthesis are important e.g. to facilitate selection criteria for new cultivars. In

  13. Selenium accumulation in lettuce germplasm

    Science.gov (United States)

    Selenium (Se) is an essential micronutrient for animals and humans. Increasing Se content in food crops offers an effective approach to reduce the widespread selenium deficiency problem in many parts of the world. In this study, we evaluated thirty diverse accessions of lettuce (Lactuca sativa L.) f...

  14. Effects of PSAG12-IPT gene expression on development and senescence in transgenic Lettuce

    NARCIS (Netherlands)

    McCabe, M.S.; Garratt, L.C.; Schepers, F.; Jordi, W.J.R.M.; Stoopen, G.M.; Davelaar, E.; Rhijn, van J.H.A.; Power, J.B.; Davey, M.R.

    2001-01-01

    An ipt gene under control of the senescence-specific SAG12 promoter from Arabidopsis (PSAG12-IPT) significantly delayed developmental and postharvest leaf senescence in mature heads of transgenic lettuce (Lactuca sativa L. cv Evola) homozygous for the transgene. Apart from retardation of leaf

  15. Notice of release of iceberg, romaine, and leaf lettuce breeding lines with improved disease resistance

    Science.gov (United States)

    The Agricultural Research Service, U.S. Department of Agriculture announces the release of sixteen breeding lines of lettuce (Lactuca sativa L.). Five (SM13-Il, SM13-I2, SM13-I3, SM13-I4, and SM13-I5) of the six iceberg breeding lines can be used for whole head or salad blend production; the sixth i...

  16. Occurrence of Coliform and Escherichia coli Contamination and Absence of Escherichia coli O157:H7 on Romaine Lettuce from Retail Stores in the Upper Midwest.

    Science.gov (United States)

    Greve, Josephine D; Zietlow, Mark S; Miller, Kevin M; Ellingson, Jay L E

    2015-09-01

    A total of 720 whole, romaine lettuce heads were purchased from retail locations in the Upper Midwest and assessed for coliform and Escherichia coli contamination and for the presence of E. coli O157:H7. During a 16-month period (August 2010 through December 2011), coliform and E. coli counts were enumerated on Petrifilm, and the presence of E. coli O157:H7 and the virulence gene eae was evaluated by real-time PCR (qPCR). Over half (400 of 720) of the lettuce samples were processed with an immunomagnetic separation step before the qPCR assay. All retail lettuce samples were negative for E. coli O157:H7 when tested with the R.A.P.I.D. LT qPCR targeting a region of the O-antigen, and only two (0.28%) were positive for the eae gene when tested with LightCycler qPCR. On Petrifilm, coliform counts of most lettuce samples (96.4%) were between lettuce samples (98.2%) were lettuce heads. These results contribute to the limited recorded data and understanding of microbial contamination of whole romaine lettuce heads purchased from retail locations, specifically revealing the absence of E. coli O157:H7 and low levels of contamination with coliforms and other E. coli strains.

  17. Potential internalisation of caliciviruses in lettuce.

    Science.gov (United States)

    Urbanucci, A; Myrmel, M; Berg, I; von Bonsdorff, C-H; Maunula, L

    2009-10-31

    Fresh produce such as lettuce (Lactuca sativa) has often been linked to epidemic viral gastroenteritis. In these cases, it is unknown whether the viral contamination has occurred during the growing or the processing of the implicated product. In this study lettuce was grown in the presence of enteric viruses, and the uptake of viruses via the roots into the edible parts (leaves and stem) of the lettuce plants was investigated, for plants with both intact and damaged roots. The roots of lettuce, growing either in hydroponic culture or in soil, were exposed to canine calicivirus (CaCV) and a human genogroup 2 norovirus (HuNoV) by these being added into the water or soil in which the lettuce was growing. Leaves from lettuce plants and seedlings were examined for viruses by real-time RT-PCR. When the lettuce plants were exposed to very high concentrations of CaCV, the virus was detected in lettuce leaves, indicating contamination via the roots, but the frequency of positive results was low. Internalisation occurred in both seedlings and grown plants, in both hydroponic and soil cultures, and occurred whether the roots were intact or damaged. However, internalisation of HuNoV was not detected in any of the experimental set ups, although the concentrations to which the plants were exposed were relatively high. Based on these results, viral contamination of lettuce plants via roots cannot be excluded, but is apparently not an important transmission route for viruses.

  18. Global Volcano Locations Database

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — NGDC maintains a database of over 1,500 volcano locations obtained from the Smithsonian Institution Global Volcanism Program, Volcanoes of the World publication. The...

  19. A Scientific Excursion: Volcanoes.

    Science.gov (United States)

    Olds, Henry, Jr.

    1983-01-01

    Reviews an educationally valuable and reasonably well-designed simulation of volcanic activity in an imaginary land. VOLCANOES creates an excellent context for learning information about volcanoes and for developing skills and practicing methods needed to study behavior of volcanoes. (Author/JN)

  20. Genetics of resistance against lettuce downy mildew

    Science.gov (United States)

    Lettuce (Lactuca sativa) is one of the most valuable vegetable crops in the U.S. Downy mildew (DM), caused by Bremia lactucae, is the most important foliar disease of lettuce worldwide, which decreases the quality of the marketable portion of the crop. The use of resistant varieties carrying dominan...

  1. Sustainable lettuce: Adaptability to uncertain production conditions

    Science.gov (United States)

    Lettuce is a popular and widely consumed leafy vegetable. California and Arizona annually produce more than 250,000 acres of iceberg, romaine, leaf, and specialty types of lettuce, supplying more than 95% of the U.S market as well as exports to Canada and other countries. These states have dominat...

  2. Volcano seismology

    Science.gov (United States)

    Chouet, B.

    2003-01-01

    A fundamental goal of volcano seismology is to understand active magmatic systems, to characterize the configuration of such systems, and to determine the extent and evolution of source regions of magmatic energy. Such understanding is critical to our assessment of eruptive behavior and its hazardous impacts. With the emergence of portable broadband seismic instrumentation, availability of digital networks with wide dynamic range, and development of new powerful analysis techniques, rapid progress is being made toward a synthesis of high-quality seismic data to develop a coherent model of eruption mechanics. Examples of recent advances are: (1) high-resolution tomography to image subsurface volcanic structures at scales of a few hundred meters; (2) use of small-aperture seismic antennas to map the spatio-temporal properties of long-period (LP) seismicity; (3) moment tensor inversions of very-long-period (VLP) data to derive the source geometry and mass-transport budget of magmatic fluids; (4) spectral analyses of LP events to determine the acoustic properties of magmatic and associated hydrothermal fluids; and (5) experimental modeling of the source dynamics of volcanic tremor. These promising advances provide new insights into the mechanical properties of volcanic fluids and subvolcanic mass-transport dynamics. As new seismic methods refine our understanding of seismic sources, and geochemical methods better constrain mass balance and magma behavior, we face new challenges in elucidating the physico-chemical processes that cause volcanic unrest and its seismic and gas-discharge manifestations. Much work remains to be done toward a synthesis of seismological, geochemical, and petrological observations into an integrated model of volcanic behavior. Future important goals must include: (1) interpreting the key types of magma movement, degassing and boiling events that produce characteristic seismic phenomena; (2) characterizing multiphase fluids in subvolcanic

  3. Neural Network Modeling to Predict Shelf Life of Greenhouse Lettuce

    Directory of Open Access Journals (Sweden)

    Wei-Chin Lin

    2009-04-01

    Full Text Available Greenhouse-grown butter lettuce (Lactuca sativa L. can potentially be stored for 21 days at constant 0°C. When storage temperature was increased to 5°C or 10°C, shelf life was shortened to 14 or 10 days, respectively, in our previous observations. Also, commercial shelf life of 7 to 10 days is common, due to postharvest temperature fluctuations. The objective of this study was to establish neural network (NN models to predict the remaining shelf life (RSL under fluctuating postharvest temperatures. A box of 12 - 24 lettuce heads constituted a sample unit. The end of the shelf life of each head was determined when it showed initial signs of decay or yellowing. Air temperatures inside a shipping box were recorded. Daily average temperatures in storage and averaged shelf life of each box were used as inputs, and the RSL was modeled as an output. An R2 of 0.57 could be observed when a simple NN structure was employed. Since the "future" (or remaining storage temperatures were unavailable at the time of making a prediction, a second NN model was introduced to accommodate a range of future temperatures and associated shelf lives. Using such 2-stage NN models, an R2 of 0.61 could be achieved for predicting RSL. This study indicated that NN modeling has potential for cold chain quality control and shelf life prediction.

  4. Comportamento da alface americana em função do uso de doses e épocas de aplicação de boro em cultivo de inverno Behavior of crisp head lettuce as a result of doses and application times of boron in winter crop

    Directory of Open Access Journals (Sweden)

    Jony E. Yuri

    2004-09-01

    Full Text Available Avaliou-se a influência de doses de bórax sobre o rendimento e qualidade pós-colheita da alface americana (Lactuca sativa L., em três ensaios distintos conduzidos de junho a agosto/2002, no município de Três Pontas (MG. Utilizou-se o delineamento de blocos ao acaso com cinco doses de bórax (0,00; 0,75; 1,50; 2,25 e 3,00 kg ha-1 e quatro repetições, aplicadas em três diferentes épocas via foliar (14; 21 e 28 dias após o transplantio. A massa fresca total apresentou efeito quadrático no qual a dose de 1,58 kg ha-1 de bórax resultou em maior rendimento. Verificou-se variação de 795 a 829 g planta-1 entre as épocas de aplicação, sem diferirem estatisticamente entre si. A aplicação de 1,71 kg ha-1 de bórax possibilitou a obtenção de maior massa fresca comercial. O melhor resultado (563 g planta-1 foi obtido na aplicação aos 21 dias. Esta data também contribuiu na obtenção de maior circunferência da cabeça (41,7 cm, sendo significativamente superior à aplicação aos 28 dias (40,6 cm. Não foram observados efeitos significativos para o comprimento de caule entre os tratamentos. A dose de 1,55 kg ha-1 de bórax proporcionou uma melhor conservação da alface mantida durante 20 dias em câmara-fria.The influence of doses of borax on yield and post harvest quality of crisp head lettuce (Lactuca sativa L. was evaluated. Three distinct trials were conducted in Tres Pontas, Minas Gerais State, Brazil, from June to August 2002. The randomized block design with five doses of borax (0.00; 0.75; 1.50; 2.25 and 3.00 kg.ha-1 and four replicates, applied foliarly at different times (14; 21 and 28 days after transplanting was evaluated. The total fresh matter presented a quadratic effect, where the dose of 1.58 kg ha-1 of borax resulted in a greater yield. A range of 795 to 829 g plant-1 between different application times, with no statistical significant differences was observed. The application of 1.71 kg ha-1 of borax resulted in

  5. Resistance to lettuce aphid (Nasonovia ribisnigri) biotype 0 in wild lettuce accessions PI 491093 and PI 274378

    Science.gov (United States)

    Lettuce aphid, Nasonovia ribisnigri Mosley (Homoptera : Aphididae), is a major insect pest of lettuce, Lactuca sativa L, in many commercial lettuce productions areas around the world. Resistance to lettuce aphid was first reported in Lactuca virosa L. accession IVT 280 and characterized as complete,...

  6. Volcanoes: Nature's Caldrons Challenge Geochemists.

    Science.gov (United States)

    Zurer, Pamela S.

    1984-01-01

    Reviews various topics and research studies on the geology of volcanoes. Areas examined include volcanoes and weather, plate margins, origins of magma, magma evolution, United States Geological Survey (USGS) volcano hazards program, USGS volcano observatories, volcanic gases, potassium-argon dating activities, and volcano monitoring strategies.…

  7. Volcanoes: observations and impact

    Science.gov (United States)

    Thurber, Clifford; Prejean, Stephanie G.

    2012-01-01

    Volcanoes are critical geologic hazards that challenge our ability to make long-term forecasts of their eruptive behaviors. They also have direct and indirect impacts on human lives and society. As is the case with many geologic phenomena, the time scales over which volcanoes evolve greatly exceed that of a human lifetime. On the other hand, the time scale over which a volcano can move from inactivity to eruption can be rather short: months, weeks, days, and even hours. Thus, scientific study and monitoring of volcanoes is essential to mitigate risk. There are thousands of volcanoes on Earth, and it is impractical to study and implement ground-based monitoring at them all. Fortunately, there are other effective means for volcano monitoring, including increasing capabilities for satellite-based technologies.

  8. Impact of Ultraviolet-Blocking Plastic Films on Insect Vectors of Virus Diseases Infesting Crisp Lettuce

    OpenAIRE

    Díaz Desani, Beatriz M.; Biurrun, R.; Moreno, Aránzazu; Nebreda, Miguel; Fereres, Alberto

    2006-01-01

    Ultraviolet (UV)-absorbing plastic films are being used as a photoselective barrier to control insect vectors and associated virus diseases in different horticultural crops. A 2-year experiment was carried out in northeastern Spain (Navarra) to evaluate the impact of a UV-blocking film (AD-IR AV) on the population density of insect pests and the spread of insect-transmitted virus diseases associated with head lettuce [Lactuca sativa (L.)]. Results showed that the UV-absorbing plastic film did...

  9. Precut prepackaged lettuce: a risk for listeriosis?

    Science.gov (United States)

    Hanning, Irene B; Johnson, Michael G; Ricke, Steven C

    2008-12-01

    The most recent outbreaks of listeriosis have been traced back to contaminated ready-to-eat (RTE) poultry and meat products. However, Listeria monocytogenes can be isolated from every food group, including fresh vegetables. This review is focused on one of the most popular RTE vegetable products, precut prepackaged lettuce. The available literature concerning Listeria contamination of vegetables is reviewed, and possible reasons why no recent outbreaks or sporadic cases of listeriosis due to contaminated precut prepackaged lettuce are explored.

  10. Visions of Volcanoes

    Directory of Open Access Journals (Sweden)

    David M. Pyle

    2017-12-01

    Full Text Available The long nineteenth century marked an important transition in the understanding of the nature of combustion and fire, and of volcanoes and the interior of the earth. It was also a period when dramatic eruptions of Vesuvius lit up the night skies of Naples, providing ample opportunities for travellers, natural philosophers, and early geologists to get up close to the glowing lavas of an active volcano. This article explores written and visual representations of volcanoes and volcanic activity during the period, with the particular perspective of writers from the non-volcanic regions of northern Europe. I explore how the language of ‘fire’ was used in both first-hand and fictionalized accounts of peoples’ interactions with volcanoes and experiences of volcanic phenomena, and see how the routine or implicit linkage of ‘fire’ with ‘combustion’ as an explanation for the deep forces at play within and beneath volcanoes slowly changed as the formal scientific study of volcanoes developed. I show how Vesuvius was used as a ‘model’ volcano in science and literature and how, later, following devastating eruptions in Indonesia and the Caribbean, volcanoes took on a new dimension as contemporary agents of death and destruction.

  11. Escherichia coli transfer from simulated wildlife feces to lettuce during foliar irrigation: A field study in the Northeastern United States.

    Science.gov (United States)

    Weller, Daniel L; Kovac, Jasna; Kent, David J; Roof, Sherry; Tokman, Jeffrey I; Mudrak, Erika; Kowalcyk, Barbara; Oryang, David; Aceituno, Anna; Wiedmann, Martin

    2017-12-01

    Wildlife intrusion has been associated with pathogen contamination of produce. However, few studies have examined pathogen transfer from wildlife feces to pre-harvest produce. This study was performed to calculate transfer coefficients for Escherichia coli from simulated wildlife feces to field-grown lettuce during irrigation. Rabbit feces inoculated with a 3-strain cocktail of non-pathogenic E. coli were placed in a lettuce field 2.5-72 h before irrigation. Following irrigation, the E. coli concentration on the lettuce was determined. After exclusion of an outlier with high E. coli levels (Most Probable Number = 5.94*10 8 ), the average percent of E. coli in the feces that transferred to intact lettuce heads was 0.0267% (Standard Error [SE] = 0.0172). Log-linear regression showed that significantly more E. coli transferred to outer leaves compared to inner leaves (Effect = 1.3; 95% Confidence Interval = 0.4, 2.1). Additionally, the percent of E. coli that transferred from the feces to the lettuce decreased significantly with time after fecal placement, and as the distance between the lettuce and the feces, and the lettuce and the sprinklers increased. These findings provide key data that may be used in future quantitative risk assessments to identify potential intervention strategies for reducing food safety risks associated with fresh produce. Copyright © 2017 Elsevier Ltd. All rights reserved.

  12. Use of Propolis in the Sanitization of Lettuce

    Directory of Open Access Journals (Sweden)

    Xesús Feás

    2014-07-01

    Full Text Available The present study aimed to determine the effectiveness of propolis in reducing the microbial load in ready-to-eat (RTE and fresh whole head (FWH lettuces (Lactuca sativa L. type Batavia. Two sanitizing solutions were employed: sodium hypochlorite (SH and propolis (PS, during 15 and 30 min. Tap water (TW was used as a control. Regarding the mean reduction on aerobic mesophiles, psychrotrophic and fecal coliforms, the SH and PS treatments showed the same pattern of variation. In all cases, PS was slightly more effective in the microbiological reduction in comparison with commercial SH. Reductions between two and three log cycles were obtained with PS on aerobic mesophiles and psychrotrophic counts. The information obtained in the present study can be used to evaluate the potential use of propolis as product for sanitizing other vegetables and for developing other food preservation technologies, with impact on human health.

  13. Advancements in utilizing molecular markers in lettuce breeding

    Science.gov (United States)

    Lettuce (Lactuca sativa L.) is globally the most popular commercially produced, leafy vegetable, farmed in moderate climates. Cultivated lettuce is a self-fertilizing, diploid (2n = 2x = 18) species from the family Compositae (Asteraceae). New cultivars of lettuce are developed by combining desirabl...

  14. Genetic characterization of resistance to Sclerotinia in lettuce cultivar Eruption

    Science.gov (United States)

    Lettuce drop caused by the fungal pathogens Sclerotinia minor and S. sclerotiorum is a serious disease of lettuce. The use of genetic resistance as part of an integrated lettuce drop management strategy should have a significant economic advantage in mitigating yield loss. Sclerotinia resistance is ...

  15. Development of marker-free transgenic lettuce resistant to Mirafiori lettuce big-vein virus.

    Science.gov (United States)

    Kawazu, Yoichi; Fujiyama, Ryoi; Imanishi, Shunsuke; Fukuoka, Hiroyuki; Yamaguchi, Hirotaka; Matsumoto, Satoru

    2016-10-01

    Lettuce big-vein disease caused by Mirafiori lettuce big-vein virus (MLBVV) is found in major lettuce production areas worldwide, but highly resistant cultivars have not yet been developed. To produce MLBVV-resistant marker-free transgenic lettuce that would have a transgene with a promoter and terminator of lettuce origin, we constructed a two T-DNA binary vector, in which the first T-DNA contained the selectable marker gene neomycin phosphotransferase II, and the second T-DNA contained the lettuce ubiquitin gene promoter and terminator and inverted repeats of the coat protein (CP) gene of MLBVV. This vector was introduced into lettuce cultivars 'Watson' and 'Fuyuhikari' by Agrobacterium tumefaciens-mediated transformation. Regenerated plants (T0 generation) that were CP gene-positive by PCR analysis were self-pollinated, and 312 T1 lines were analyzed for resistance to MLBVV. Virus-negative plants were checked for the CP gene and the marker gene, and nine lines were obtained which were marker-free and resistant to MLBVV. Southern blot analysis showed that three of the nine lines had two copies of the CP gene, whereas six lines had a single copy and were used for further analysis. Small interfering RNAs, which are indicative of RNA silencing, were detected in all six lines. MLBVV infection was inhibited in all six lines in resistance tests performed in a growth chamber and a greenhouse, resulting in a high degree of resistance to lettuce big-vein disease. Transgenic lettuce lines produced in this study could be used as resistant cultivars or parental lines for breeding.

  16. Genetic investigation of the nonhost resistance of wild lettuce, Lactuca saligna, to lettuce downy mildew, Bremia lactucae

    NARCIS (Netherlands)

    Boer, den E.

    2014-01-01

    Abstract

    Downy mildew (Bremia lactucae) in lettuce (Lactuca sativa) is a devastating foliar disease causing high losses in lettuce cultivation. The wild lettuce and nonhost species, Lactuca saligna, is absolute resistant to downy mildew and

  17. Sources of Verticillium dahliae affecting lettuce.

    Science.gov (United States)

    Atallah, Zahi K; Maruthachalam, Karunakaran; Subbarao, Krishna V

    2012-11-01

    ABSTRACT Since 1995, lettuce in coastal California, where more than half of the crop in North America is grown, has consistently suffered from severe outbreaks of Verticillium wilt. The disease is confined to this region, although the pathogen (Verticillium dahliae) and the host are present in other crop production regions in California. Migration of the pathogen with infested spinach seed was previously documented, but the geographic sources of the pathogen, as well as the impact of lettuce seed sparsely infested with V. dahliae produced outside coastal California on the pathogen population in coastal California remain unclear. Population analyses of V. dahliae were completed using 16 microsatellite markers on isolates from lettuce plants in coastal California, infested lettuce seed produced in the neighboring Santa Clara Valley of California, and spinach seed produced in four major spinach seed production regions: Chile, Denmark, the Netherlands, and the United States (Washington State). California produces 80% of spinach in the United States and all seed planted with the majority infested by V. dahliae comes from the above four sources. Three globally distributed genetic populations were identified, indicating sustained migration among these distinct geographic regions with multiple spinach crops produced each year and repeated every year in coastal California. The population structure of V. dahliae from coastal California lettuce plants was heavily influenced by migration from spinach seed imported from Denmark and Washington. Conversely, the sparsely infested lettuce seed had limited or no contribution to the Verticillium wilt epidemic in coastal California. The global trade in plant and seed material is likely contributing to sustained shifts in the population structure of V. dahliae, affecting the equilibrium of native populations, and likely affecting disease epidemiology.

  18. Stimulation of lettuce seed germination by ethylene.

    Science.gov (United States)

    Abeles, F B; Lonski, J

    1969-02-01

    Ethylene increased the germination of freshly imbibed lettuce (Lactuca sativa L. var. Grand Rapids) seeds. Seeds receiving either red or far-red light or darkness all showed a positive response to the gas. However, ethylene was apparently without effect on dormant seeds, those which failed to germinate after an initial red or far-red treatment. Carbon dioxide, which often acts as a competitive inhibitor of ethylene, failed to clearly reverse ethylene-enhanced seed germination. While light doubled ethylene production from the lettuce seeds, its effect was not mediated by the phytochrome system since both red and far-red light had a similar effect.

  19. Recurring off-types in lettuce: Their significance in plant breeding and seed production.

    Science.gov (United States)

    Maxon Smith, J W

    1977-03-01

    The lettuce cv. Valentine regularly produces non-heading off-type plants at the relatively high frequency of 4 × 10(-3). They result from mutation to the dominant condition. A similar propensity has been reported twice before in lettuce; it is highly heritable.The propensity to produce off-types was not present in the parents of Valentine so it must have arisen during the pedigree breeding programme. Closely related cultivars do not carry the character but it was subsequently transmitted to Dandie a new cultivar of which Valentine was one of the parents. Allelism tests to relate Valentine off-types to those in crisphead cultivars were not successful.The elimination of off-types in breeding programmes is discussed. Contrary to the findings in day-neutral crisphead cultivars, mutant phenotypes in long-day butterhead cultivars have no selective advantage for seed production. Consequently, strict roguing ensures adequate varietal stability.

  20. Cook Inlet and Kenai Peninsula, Alaska ESI: VOLCANOS (Volcano Points)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains the locations of volcanos in Cook Inlet and Kenai Peninsula, Alaska. Vector points in the data set represent the location of the volcanos....

  1. Ladybugs and Lettuce Leaves. Teachers' Manual.

    Science.gov (United States)

    Barnes, Tracy; And Others

    This is a guide for use with "Ladybugs and Lettuce Leaves" activity cards which are activities for elementary school students (grades 4 to 6) focusing on gardening. It includes educational objectives for each topic as well as lists of vocabulary words, comments, questions for discussion, additional activities, and resources. An interdisciplinary…

  2. Sensory analysis of calcium-biofortified lettuce

    Science.gov (United States)

    Vegetables represent an attractive means of providing increased calcium nutrition to the public. In this study, it was demonstrated that lettuce expressing the deregulated Arabidopsis H(+)/Ca(2+) transporter sCAX1 (cation exchanger 1) contained 25-32% more calcium than controls. These biofortified l...

  3. Overexpression of homogentisate phytyltransferase in lettuce results ...

    African Journals Online (AJOL)

    In this study, HPT gene isolated from Lactuca sativa L. (LsHPT) was transferred into L. sativa (lettuce) via Agrobacterium-mediated method and 15 transgenic plants were obtained. The expression of LsHPT gene and the total content of and -tocopherol in transgenic plants were increased up to 4 and 2.61 folds, respectively, ...

  4. Volcanoes: Coming Up from Under.

    Science.gov (United States)

    Science and Children, 1980

    1980-01-01

    Provides specific information about the eruption of Mt. St. Helens in March 1980. Also discusses how volcanoes are formed and how they are monitored. Words associated with volcanoes are listed and defined. (CS)

  5. AND DEVELOPMENT OF LETTUCE ON CHERNOZEM ORDINARY

    Directory of Open Access Journals (Sweden)

    N. V. Gromakova

    2017-01-01

    Full Text Available Lettuce is very popular in the Russian consumer market. Special conditions for its cultivation determine the need to select modern, inexpensive elements of agro-technology that promote high yields. At present biochar (bio-coal is considered as a promising organic fertilizer. Its main difference lies in the possibility of using any organic raw material in its production. In Russia, the study on the use of biochar is limited; there is no practice of applying it in the complex of agricultural techniques of various agricultural crops. In the conditions of vegetative experiment, the influence of various doses of biochar in ordinary chernozem on the growth and development of lettuce (Lactuca sativa cultivar was studied in accordance with the developed experiment scheme: control (without biochar, supplemented with 1, 2 and 5 % of biochar. In the experiment, biochar obtained from birch wood was used, by pyrolysis method in fraction of 0.5-5mm. The following observations and determinations were made: the timing of the onset of the phases of plant development, the length of the roots, the number of leaves, the length of the largest leaf, the height of plants, the diameter of the rosette, the mass of 10 plants. The use of biochar contributed to a reduction of beginning period technical ripeness in plants, particularly in variant with the addition of 2%. The increase in root length, the number of leaves of lettuce plants as compared with to control in variants with 2 and 5% of biocar has been observed. The length of the largest leaf, the height of plants and the diameter of the rosette of lettuce are characterized by a significant improvement, even in variant with 1%. Productivity of lettuce was highest in the variant with 2% of biochar applied to the soil.

  6. Partial aphid resistance in lettuce negatively affects parasitoids.

    Science.gov (United States)

    Lanteigne, Marie-Eve; Brodeur, Jacques; Jenni, Sylvie; Boivin, Guy

    2014-10-01

    This study investigated the effects of partial plant resistance on the lettuce aphid Nasonovia ribisnigri (Mosley) (Hemiptera: Aphididae), a major pest of cultivated lettuce (Lactuca sativa L.), and one of its parasitoids, Aphidius ervi Haliday (Hymenoptera: Braconidae). Aphids were reared on susceptible (L. sativa variety Estival; S) or partially resistant (Lactuca serriola L. PI 491093; PR) lettuce, and next parasitized by A. ervi females. Fitness proxies were measured for both aphids and parasitoids. Developmental time to adult stage took longer for alate and apterous aphids (an average of 3.5 and 1.5 additional days, respectively) on PR than on S lettuce, and fecundity of alate aphids reared on PR lettuce was reduced by 37.8% relative to those reared on S lettuce. Size (tibia length) and weight of aphids reared on PR lettuce were lower than for aphids reared on S lettuce from the third and second instar onward, respectively. Parasitism of aphids reared on PR plants resulted in lower parasitoid offspring emergence (-49.9%), lower adult female (-30.3%) and male (-27.5%) weight, smaller adult female (-17.5%) and male (-11.9%) size, and lower female fecundity (37.8% fewer eggs) than when parasitoids developed from aphids reared on S plants. Our results demonstrate that partial aphid resistance in lettuce negatively affects both the second and third trophic levels. Host plant resistance in cultivated lettuce may therefore create an ecological sink for aphid parasitoids.

  7. Organizational changes at Earthquakes & Volcanoes

    Science.gov (United States)

    Gordon, David W.

    1992-01-01

    Primary responsibility for the preparation of Earthquakes & Volcanoes within the Geological Survey has shifted from the Office of Scientific Publications to the Office of Earthquakes, Volcanoes, and Engineering (OEVE). As a consequence of this reorganization, Henry Spall has stepepd down as Science Editor for Earthquakes & Volcanoes(E&V).

  8. Hawaii's volcanoes revealed

    Science.gov (United States)

    Eakins, Barry W.; Robinson, Joel E.; Kanamatsu, Toshiya; Naka, Jiro; Smith, John R.; Takahashi, Eiichi; Clague, David A.

    2003-01-01

    Hawaiian volcanoes typically evolve in four stages as volcanism waxes and wanes: (1) early alkalic, when volcanism originates on the deep sea floor; (2) shield, when roughly 95 percent of a volcano's volume is emplaced; (3) post-shield alkalic, when small-volume eruptions build scattered cones that thinly cap the shield-stage lavas; and (4) rejuvenated, when lavas of distinct chemistry erupt following a lengthy period of erosion and volcanic quiescence. During the early alkalic and shield stages, two or more elongate rift zones may develop as flanks of the volcano separate. Mantle-derived magma rises through a vertical conduit and is temporarily stored in a shallow summit reservoir from which magma may erupt within the summit region or be injected laterally into the rift zones. The ongoing activity at Kilauea's Pu?u ?O?o cone that began in January 1983 is one such rift-zone eruption. The rift zones commonly extend deep underwater, producing submarine eruptions of bulbous pillow lava. Once a volcano has grown above sea level, subaerial eruptions produce lava flows of jagged, clinkery ?a?a or smooth, ropy pahoehoe. If the flows reach the ocean they are rapidly quenched by seawater and shatter, producing a steep blanket of unstable volcanic sediment that mantles the upper submarine slopes. Above sea level then, the volcanoes develop the classic shield profile of gentle lava-flow slopes, whereas below sea level slopes are substantially steeper. While the volcanoes grow rapidly during the shield stage, they may also collapse catastrophically, generating giant landslides and tsunami, or fail more gradually, forming slumps. Deformation and seismicity along Kilauea's south flank indicate that slumping is occurring there today. Loading of the underlying Pacific Plate by the growing volcanic edifices causes subsidence, forming deep basins at the base of the volcanoes. Once volcanism wanes and lava flows no longer reach the ocean, the volcano continues to submerge, while

  9. Evaluation of sanitary quality of lettuce (Lactuca sativa, L. irrigated with reused water in comparison with commercialized lettuce

    Directory of Open Access Journals (Sweden)

    Claudinei Fonseca Souza

    2011-08-01

    Full Text Available Inadequate use of water resources reduces their availability and therefore, research focused on their reutilization is required. This work evaluated the sanitary quality of lettuce irrigated with reused water in comparison with samples of lettuce commercialized in Taubaté (SP market. An experiment was developed in a greenhouse with three beds of lettuce irrigated with reused water and three beds of lettuce irrigated with urban water supply. After lettuce biological cycle had been completed, lettuce samples were collected from the beds (irrigated and non-irrigated with reused water and from samples of lettuce commercialized in the city market that were analyzed in the laboratory. The analyses were done using the multiple tubes methodology. The results showed that the samples from lettuce irrigated with urban water supply were not contaminated by either total or thermotolerant coliforms while samples of irrigated lettuce with reused water were contaminated by total coliforms. Samples from commercialized lettuce were contaminated by both kinds of coliforms. Results indicated that the application of reused water for agricultural purposes should occur only after carefully treatment to allow a safe use and to contribute to the water use sustainability.

  10. Agronomic efficiency of intercropping tomato and lettuce

    Directory of Open Access Journals (Sweden)

    Arthur B. Cecílio Filho

    2011-09-01

    Full Text Available Four experiments were carried out at the São Paulo State University, Brazil, with the aim of determining the agronomic viability of intercropping tomato and lettuce, under greenhouse conditions. The studied intercropping systems were established by transplanting lettuce at 0, 10, 20 and 30 days after transplanting (DAT tomato and by transplanting tomato at 0, 10, 20 and 30 DAT lettuce. Intercropped tomato and lettuce were evaluated during two seasons and compared to their sole cropping. The experimental design was a randomized complete block with nine treatments. The productivity and the classification of the tomato fruits were not influenced by having lettuce intercropped with it, but lettuce production was lowered when tomato was intercropped with it. The longer the delay in lettuce transplanting, the greater the reduction in its productivity. There was an effect of cropping season on the extent of the agronomic advantage of intercropping over sole cropping. In the first cropping season, intercropping established by transplanting lettuce during the interval between 30 days before up to 20 DAT tomato yielded land use efficiency (LUE indices of 1.63 to 2.22. In the second period, intercropping established with the transplanting of lettuce up to 30 days before tomato yielded LUE indices of 1.57 to 2.05.Quatro experimentos foram conduzidos na Unesp, Brasil, com o objetivo de determinar a viabilidade agronômica de cultivos consorciados de alface e tomate em ambiente protegido. Consórcios estabelecidos por transplantes da alface aos 0, 10, 20 e 30 dias após o transplante (DAT do tomate e de tomate aos 0, 10, 20 e 30 DAT da alface, foram avaliados em duas épocas e comparados às suas monoculturas. Cada experimento foi conduzido em delineamento de blocos ao acaso, com nove tratamentos. Verificou-se que a produtividade do tomate e a classificação dos frutos não foram influenciadas pela alface, mas a produção da alface foi menor em cons

  11. Comparative Infection Progress Analysis of Lettuce big-vein virus and Mirafiori lettuce virus in Lettuce Crops by Developed Molecular Diagnosis Techniques.

    Science.gov (United States)

    Navarro, Jose A; Botella, Francisco; Maruhenda, Antonio; Sastre, Pedro; Sánchez-Pina, M Amelia; Pallas, Vicente

    2004-05-01

    ABSTRACT Nonisotopic molecular dot blot hybridization technique and multiplex reverse transcription-polymerase chain reaction assay for the specific detection of Lettuce big-vein virus (LBVV) and Mirafiori lettuce virus (MiLV) in lettuce tissue were developed. Both procedures were suitable for the specific detection of both viruses in a range of naturally infected lettuce plants from various Spanish production areas and seven different cultivars. The study of the distribution of both viruses in the plant revealed that the highest concentration of LBVV and MiLV occurred in roots and old leaves, respectively. LBVV infection progress in a lettuce production area was faster than that observed for MiLV. In spite of different rates of virus infection progress, most lettuce plants became infected with both viruses about 100 days posttransplant. The appearance of both viruses in lettuce crops was preceded by a peak in the concentration of resting spores and zoosporangia of the fungus vector Olpidium brassicae in lettuce roots.

  12. Effect of dim light irradiation on preservation of fresh lettuce

    International Nuclear Information System (INIS)

    Harada, F.; Uchino, T.; Akimoto, K.; Hu, W.

    2001-01-01

    In order to preserve fresh lettuce, the dim light irradiation storage was investigated. Lettuce (Lactuca sativa L.) stored for about 120 hours at 5 or 20 deg C under continuous illumination at 0 (darkness), 1.6, 3.4, 6.5, 13 or 19.7 micro mol/m**-2/s**-1 photosynthetic photon flux. The light compensation point was about 3.4 micro mol/m**-2/s**-1 at 5 deg C, about 19.7 micro mol/m**-2/s**-1 at 20 deg C. Fresh weight of lettuce decreased by promotion of transpiration caused by the dim light. Accordingly the root of lettuce should not be removed, so as to up-take water. The optimum dim light irradiation preserved the chlorophyll content in lettuce leaf or increased it. Therefore it appeared that the dim light irradiation was effective for the fresh lettuce preservation

  13. Media Effects on Lettuce Growth in "Pillows" Designed for the VEGGIE Spaceflight Growth Chamber

    Science.gov (United States)

    Massa, Gioia; Newsham, Gerard; McCoy, LaShelle; Stutte, Gary; Wheeler, Raymond

    2012-01-01

    VEGGIE is a prototype vegetable production unit for space designed by Orbital Technologies Corporation that is being developed to fly on the International Space Station. A modular plant rooting system "pillow" is being designed to support plant growth in VEGGIE under microgravity conditions. VEGGIE pillows are small self-contained packets of media with time-release fertilizer that can wick water passively from a root mat reservoir. Seeds are planted in pillows and the entire root system of a plant is contained as the crop develops, preventing loss into the spacecraft cabin. This study compared five media types and three lettuce cultivars in pillows growing in a VEGGIE analog environment.. Media consisted of a peat-based potting mix (Fafard #2,Conrad Fafard Inc., Agawam, MA), and a calcined clay, (arcillite, 1-2 mm sifted, Turface Proleague, Profile LLC, Buffalo Grove IL) as well as three different blends of the two, 70:30, 50:50, and 30:70. Lettuce cultivars tested were 'Sierra', a bi-colored French crisp Batavia lettuce, 'Outredgeous', a red romaine lettuce and 'Flandria', a green butter head variety. Plants were grown for 28 days, harvested, biometric data was obtained, and tissue mineral analysis was performed. For all cultivars, lettuce plants grown in the media blends were more productive than those in the individual media types. All cultivars showed bell-shaped curves in response to increases in arcillite / decreases in Fafard #2 for leaf area, fresh, and dry mass. Plants in 100% Fafard #2 and in 100% arcillite were stunted, but only those in higher levels of Fafard #2 (70% and 100%) had reduced shoot percent moisture, possibly indicating that mechanisms causing stunting differed. Variation in tissue nutrient content are consistent with this, with Mg and Mn highest in plants grown in 100% Fafard and decreasing as the concentration of arcillite increased. Color also varied with media, especially in the 'Sierra' lettuce, with plants grown in increasing levels

  14. Weedborne reservoirs and seed transmission of Verticillium dahliae in lettuce

    OpenAIRE

    Vallad, G E; Bhat, R G; Koike, S T; Ryder, E J; Subbarao, K V

    2005-01-01

    The seed transmission of Verticillium dahliae was evaluated in lettuce (Lactuca sativa). Seed collected from lettuce plants infected with V. dahliae were plated with or without surface sterilization on Sorenson's modified NP10 medium. Of the seed plated with or without surface sterilization, 90 and 66 %, respectively, yielded colonies of V. dahliae. The incidence of Verticillium wilt ranged from 55 to 80 % among lettuce plants grown from seed harvested from infected plants. All evaluated isol...

  15. Unravelling the resistance mechanism of lettuce against Nasonovia ribisnigri

    OpenAIRE

    Broeke, ten, C.J.M.

    2013-01-01

    Aphids are serious pests of crop plant species, and host plant resistance is often the most effective and environmentally friendly control strategy to control these pests. One of these aphid pests is the black currant - lettuce aphid, Nasonovia ribisnigri (Mosely), an economically important pest of cultivated lettuce, Lactuca sativa L. Host plant resistance has been used since 1982 to control this aphid species and is mediated by the Nr-gene, originating from wild lettuce Lactuca virosa L. H...

  16. Anatomy of a volcano

    NARCIS (Netherlands)

    Hooper, A.; Wassink, J.

    2011-01-01

    The Icelandic volcano Eyjafjallajökull caused major disruption in European airspace last year. According to his co-author, Freysteinn Sigmundsson, the reconstruction published in Nature six months later by aerospace engineering researcher, Dr Andy Hooper, opens up a new direction in volcanology. “We

  17. Spying on volcanoes

    Science.gov (United States)

    Watson, Matthew

    2017-07-01

    Active volcanoes can be incredibly dangerous, especially to those who live nearby, but how do you get close enough to observe one in action? Matthew Watson explains how artificial drones are providing volcanologists with insights that could one day save human lives

  18. Geology of kilauea volcano

    Science.gov (United States)

    Moore, R.B.; Trusdell, F.A.

    1993-01-01

    This paper summarizes studies of the structure, stratigraphy, petrology, drill holes, eruption frequency, and volcanic and seismic hazards of Kilauea volcano. All the volcano is discussed, but the focus is on its lower cast rift zone (LERZ) because active exploration for geothermal energy is concentrated in that area. Kilauea probably has several separate hydrothermal-convection systems that develop in response to the dynamic behavior of the volcano and the influx of abundant meteoric water. Important features of some of these hydrothermal-convection systems are known through studies of surface geology and drill holes. Observations of eruptions during the past two centuries, detailed geologic mapping, radiocarbon dating, and paleomagnetic secular-variation studies indicate that Kilauea has erupted frequently from its summit and two radial rift zones during Quaternary time. Petrologic studies have established that Kilauea erupts only tholeiitic basalt. Extensive ash deposits at Kilauea's summit and on its LERZ record locally violent, but temporary, disruptions of local hydrothermal-convection systems during the interaction of water or steam with magma. Recent drill holes on the LERZ provide data on the temperatures of the hydrothermal-convection systems, intensity of dike intrusion, porosity and permeability, and an increasing amount of hydrothermal alteration with depth. The prehistoric and historic record of volcanic and seismic activity indicates that magma will continue to be supplied to deep and shallow reservoirs beneath Kilauea's summit and rift zones and that the volcano will be affected by eruptions and earthquakes for many thousands of years. ?? 1993.

  19. Characterization of lettuce big-vein associated virus and Mirafiori lettuce big-vein virus infecting lettuce in Saudi Arabia.

    Science.gov (United States)

    Umar, M; Amer, M A; Al-Saleh, M A; Al-Shahwan, I M; Shakeel, M T; Zakri, A M; Katis, N I

    2017-07-01

    During 2014 and 2015, 97 lettuce plants that showed big-vein-disease-like symptoms and seven weed plants were collected from the Riyadh region. DAS-ELISA revealed that 25% and 9% of the lettuce plants were singly infected with LBVaV and MiLBVV, respectively, whereas 63% had a mixed infection with both viruses. The results were confirmed by multiplex reverse transcription polymerase chain reaction using primers specific for LBVaV and MiLBVV. LBVaV and MiLBVV were also detected in Sonchus oleraceus and Eruca sativa, respectively. The nucleotide sequence of LBVaV and MiLBVV Saudi isolates ranged from 94.3-100%, and their similarities to isolates with sequences in the GenBank database ranged from 93.9 to 99.6% and 93.8 to 99.3%, respectively. Olpidium sp. was present in the roots of lettuce plants with big-vein disease and it was shown to facilitate transmission of both viruses.

  20. Growing patterns to produce 'nitrate-free' lettuce (Lactuca sativa).

    Science.gov (United States)

    Croitoru, Mircea Dumitru; Muntean, Daniela-Lucia; Fülöp, Ibolya; Modroiu, Adriana

    2015-01-01

    Vegetables can contain significant amounts of nitrate and, therefore, may pose health hazards to consumers by exceeding the accepted daily intake for nitrate. Different hydroponic growing patterns were examined in this work in order to obtain 'nitrate-free lettuces'. Growing lettuces on low nitrate content nutrient solution resulted in a significant decrease in lettuces' nitrate concentrations (1741 versus 39 mg kg(-1)), however the beneficial effect was cancelled out by an increase in the ambient temperature. Nitrate replacement with ammonium was associated with an important decrease of the lettuces' nitrate concentration (from 1896 to 14 mg kg(-1)) and survival rate. An economically feasible method to reduce nitrate concentrations was the removal of all inorganic nitrogen from the nutrient solution before the exponential growth phase. This method led to lettuces almost devoid of nitrate (10 mg kg(-1)). The dried mass and calcinated mass of lettuces, used as markers of lettuces' quality, were not influenced by this treatment, but a small reduction (18%, p < 0.05) in the fresh mass was recorded. The concentrations of nitrite in the lettuces and their modifications are also discussed in the paper. It is possible to obtain 'nitrate-free' lettuces in an economically feasible way.

  1. Virus diseases in lettuce in the Mediterranean basin.

    Science.gov (United States)

    Moreno, Aranzazu; Fereres, Alberto

    2012-01-01

    Lettuce is frequently attacked by several viruses causing disease epidemics and considerable yield losses along the Mediterranean basin. Aphids are key pests and the major vectors of plant viruses in lettuce fields. Lettuce mosaic virus (LMV) is probably the most important because it is seed-transmitted in addition to be transmissible by many aphid species that alight on the crop. Tomato spotted wilt virus (TSWV) is another virus that causes severe damage since the introduction of its major vector, the thrips Frankliniella occidentalis. In regions with heavy and humid soils, Lettuce Mirafiori big-vein virus (LMBVV) can also produce major yield losses. Copyright © 2012 Elsevier Inc. All rights reserved.

  2. Varietal response to lead by lettuce

    Energy Technology Data Exchange (ETDEWEB)

    John, M.K.

    1977-06-01

    Nine lettuce varieties were hydroponically grown at six substrate Pb concentrations to 50 ppM in substrate. Top and root tissue Pb concentration, amounts assimilated, and translocation to edible tissue were dependent on the variety as well as substrate lead and exposure duration. Even though Pb in substrate was in a precipitated form, lettuce plants could assimilate and translocate Pb. Differential response of varieties with similar morphology indicated genetical regulated physiological mechanisms of Pb assimilation and translocation. This evidence suggests varietal selection could minimize human and animal dietary intake of Pb via food plants. While early growth of some varieties was stimulated by low concentrations of Pb, and high solution concentrations suppressed growth of several varieties, genetic variation also included non-significant response of growth.

  3. Lettuce seeds production in hydroponic system

    OpenAIRE

    Menezes, Nilson Lemos de; Santos, Osmar Souza dos; Schmidt, Denise

    2001-01-01

    Sementes de alface das cultivares Deyse e Regina foram produzidas em estufa, no sistema hidropônico, com elevados rendimentos por planta e boa qualidade de sementes, quando comparados a resultados de sistema convencional, de canteiros em campo. Esses dados sugerem estudos de produção de sementes de alface em cultivo protegido.Lettuce seeds of Deyse and Regina cultivars were produced in greenhouse, in hydroponic system, with excelents rendiments per plant and seed quality, when compared to con...

  4. Geology of Kilauea volcano

    Energy Technology Data Exchange (ETDEWEB)

    Moore, R.B. (Geological Survey, Denver, CO (United States). Federal Center); Trusdell, F.A. (Geological Survey, Hawaii National Park, HI (United States). Hawaiian Volcano Observatory)

    1993-08-01

    This paper summarizes studies of the structure, stratigraphy, petrology, drill holes, eruption frequency, and volcanic and seismic hazards of Kilauea volcano. All the volcano is discussed, but the focus is on its lower east rift zone (LERZ) because active exploration for geothermal energy is concentrated in that area. Kilauea probably has several separate hydrothermal-convection systems that develop in response to the dynamic behavior of the volcano and the influx of abundant meteoric water. Important features of some of these hydrothermal-convection systems are known through studies of surface geology and drill holes. Observations of eruptions during the past two centuries, detailed geologic mapping, radiocarbon dating, and paleomagnetic secular-variation studies indicate that Kilauea has erupted frequently from its summit and two radial rift zones during Quaternary time. Petrologic studies have established that Kilauea erupts only tholeiitic basalt. Extensive ash deposits at Kilauea's summit and on its LERZ record locally violent, but temporary, disruptions of local hydrothermal-convection systems during the interaction of water or steam with magma. Recent drill holes on the LERZ provide data on the temperatures of the hydrothermal-convection systems, intensity of dike intrusion, porosity and permeability, and an increasing amount of hydrothermal alteration with depth. The prehistoric and historic record of volcanic and seismic activity indicates that magma will continue to be supplied to deep and shallow reservoirs beneath Kilauea's summit and rift zones and that the volcano will be affected by eruptions and earthquakes for many thousands of years. 71 refs., 2 figs.

  5. USE OF PELLETED LETTUCE SEEDS IN BIOAVAILABILITY STUDIES

    Science.gov (United States)

    Lettuce (Latuca sativa L., cv. Buttercrunch) is one of the most common and sensitive test organisms, among plants, used in toxicology and bioavailability studies. Much of the available lettuce seeds in commercial channels are pelleted to allow for precision machine planting. Th...

  6. USE OF PELLETED LETTUCE SEEDS IN BIOABAILABILITY STUDIES

    Science.gov (United States)

    Lettuce (Latuca sativa L., cv. Buttercrunch) is one of the most common and sensitive test organisms, among plants, used in toxicology and bioavailability studies. Much of the available lettuce seeds in commercial channels are pelleted to allow for precision machine planting. Th...

  7. Marker-assisted selection for disease resistance in lettuce

    Science.gov (United States)

    Lettuce (Lactuca sativa L.) is the most popular leafy vegetable that is cultivated mainly in moderate climate. Consumers demand lettuce with good visual appearance and free of disease. Improved disease resistance of new cultivars is achieved by combining desirable genes (or alleles) from existing cu...

  8. Catalogue of Icelandic Volcanoes

    Science.gov (United States)

    Ilyinskaya, Evgenia; Larsen, Gudrún; Gudmundsson, Magnús T.; Vogfjörd, Kristin; Jonsson, Trausti; Oddsson, Björn; Reynisson, Vidir; Pagneux, Emmanuel; Barsotti, Sara; Karlsdóttir, Sigrún; Bergsveinsson, Sölvi; Oddsdóttir, Thorarna

    2017-04-01

    The Catalogue of Icelandic Volcanoes (CIV) is a newly developed open-access web resource (http://icelandicvolcanoes.is) intended to serve as an official source of information about volcanoes in Iceland for the public and decision makers. CIV contains text and graphic information on all 32 active volcanic systems in Iceland, as well as real-time data from monitoring systems in a format that enables non-specialists to understand the volcanic activity status. The CIV data portal contains scientific data on all eruptions since Eyjafjallajökull 2010 and is an unprecedented endeavour in making volcanological data open and easy to access. CIV forms a part of an integrated volcanic risk assessment project in Iceland GOSVÁ (commenced in 2012), as well as being part of the European Union funded effort FUTUREVOLC (2012-2016) on establishing an Icelandic volcano supersite. The supersite concept implies integration of space and ground based observations for improved monitoring and evaluation of volcanic hazards, and open data policy. This work is a collaboration of the Icelandic Meteorological Office, the Institute of Earth Sciences at the University of Iceland, and the Civil Protection Department of the National Commissioner of the Iceland Police, with contributions from a large number of specialists in Iceland and elsewhere.

  9. 7 CFR 319.56-24 - Lettuce and peppers from Israel.

    Science.gov (United States)

    2010-01-01

    ... 7 Agriculture 5 2010-01-01 2010-01-01 false Lettuce and peppers from Israel. 319.56-24 Section 319... Lettuce and peppers from Israel. (a) Lettuce may be imported into the United States from Israel without... protected with sticky traps and prophylactic sprays approved for the crop by Israel; (v) The lettuce must be...

  10. Nutritional value, bioactive compounds, and health benefits of lettuce (Lactuca sativa L.)

    Science.gov (United States)

    Lettuce is one of the most popularly consumed vegetables worldwide but its nutritional value has been underestimated. Lettuce is low in calories and fat but high in fiber. Moreover, lettuce is high in potassium but low in sodium. Lettuce is also a good source of health-beneficial bioactive compounds...

  11. Application of artificial neural networks in indirect selection: a case study on the breeding of lettuce

    Directory of Open Access Journals (Sweden)

    Alcinei Mistico Azevedo

    2015-12-01

    Full Text Available The efficiency of artificial neural networks (ANN to model complex problems may enable the prediction of characteristics that are hard to measure, providing better results than the traditional indirect selection. Thus, this study aimed to investigate the potential of using artificial neural networks (ANN for indirect selection against early flowering in lettuce, identify the influence of genotype by environment interaction in this strategy and compare your results with the traditional indirect selection. The number of days to anthesis were used as the desired output and the information of six characteristics (fresh weight of shoots, mass of marketable fresh matter of shoots, commercial dry matter of shoots, average diameter of the head, head circumference and leaf number as input file for the training of the ANN-MLP (Perceptron Multi-Layer. The use of ANN has great potential adjustment for indirect selection for genetic improvement of lettuce against early flowering. The selection based on the predicted values by network provided estimates of gain selection largest that traditional indirect selection. The ANN trained with data from an experiment have low power extrapolation to another experiment, due to effect of interaction genotype by environment. The ANNs trained simultaneously with data from different experiments presented greater predictive power and extrapolation.

  12. Improving Water Use Efficiency of Lettuce (Lactuca sativa L.) Using Phosphorous Fertilizers.

    Science.gov (United States)

    Alkhader, Asad M F; Abu Rayyan, Azmi M

    2013-01-01

    A greenhouse pot experiment was conducted to evaluate the effect of phosphorous (P) fertilizers application to an alkaline calcareous soil on the water use efficiency (WUE) of lettuce cultivar "robinson" of iceberg type. Head fresh and dry weights, total water applied and WUE were affected significantly by the P fertilizer type and rate. P fertilizers addition induced a significant enhancement in the WUE and fresh and dry weights of the crop. A local phosphate rock (PR) applied directly was found to be inferior to the other types of P fertilizers (Mono ammonium phosphate (MAP), Single superphosphate (SSP), and Di ammonium phosphate ((DAP)). MAP fertilizer at 375 and 500 kg P2O5/ha application rates recorded the highest significant values of head fresh weight and WUE, respectively.

  13. Agronomic aspects of strip intercropping lettuce with alyssum for biological control of aphids

    OpenAIRE

    Brennan, Eric B.

    2013-01-01

    Organic lettuce growers in California typically use insectary strips of alyssum (Lobularia maritima (L.) Desv.) to attract hoverflies (Syrphidae) that provide biological control of aphids. A two year study with transplanted organic romaine lettuce in Salinas, California investigated agronomic aspects of lettuce monoculture and lettuce-alyssum strip intercropping on beds in replacement intercropping treatments where alyssum transplants replaced 2 to 8% of the lettuce transplants, and in additi...

  14. Ruiz Volcano: Preliminary report

    Science.gov (United States)

    Ruiz Volcano, Colombia (4.88°N, 75.32°W). All times are local (= GMT -5 hours).An explosive eruption on November 13, 1985, melted ice and snow in the summit area, generating lahars that flowed tens of kilometers down flank river valleys, killing more than 20,000 people. This is history's fourth largest single-eruption death toll, behind only Tambora in 1815 (92,000), Krakatau in 1883 (36,000), and Mount Pelée in May 1902 (28,000). The following briefly summarizes the very preliminary and inevitably conflicting information that had been received by press time.

  15. Microbiological quality and safety assessment of lettuce production in Brazil.

    Science.gov (United States)

    Ceuppens, Siele; Hessel, Claudia Titze; de Quadros Rodrigues, Rochele; Bartz, Sabrina; Tondo, Eduardo César; Uyttendaele, Mieke

    2014-07-02

    The microbiological quality and safety of lettuce during primary production in Brazil were determined by enumeration of hygiene indicators Escherichia coli, coliforms and enterococci and detection of enteric pathogens Salmonella and E. coli O157:H7 in organic fertilizers, soil, irrigation water, lettuce crops, harvest boxes and worker's hands taken from six different lettuce farms throughout the crop growth cycle. Generic E. coli was a suitable indicator for the presence of Salmonella and E. coli O157:H7, while coliforms and enterococci were not. Few pathogens were detected: 5 salmonellae and 2 E. coli O157:H7 from 260 samples, of which only one was lettuce and the others were manure, soil and water. Most (5/7) pathogens were isolated from the same farm and all were from organic production. Statistical analysis revealed the following environmental and agro-technical risk factors for increased microbial load and pathogen prevalence in lettuce production: high temperature, flooding of lettuce fields, application of contaminated organic fertilizer, irrigation with water of inferior quality and large distances between the field and toilets. Control of the composting process of organic fertilizers and the irrigation water quality appear most crucial to improve and/or maintain the microbiological quality and safety during the primary production of lettuce. Copyright © 2014 Elsevier B.V. All rights reserved.

  16. Cool-cultivated red leaf lettuce accumulates cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid.

    Science.gov (United States)

    Becker, Christine; Klaering, Hans-Peter; Kroh, Lothar W; Krumbein, Angelika

    2014-03-01

    Cultivating lettuce in greenhouses at low temperatures improves its CO2-balance and may increase its content of flavonoid glycosides and phenolic acids. We cultivated 5weeks old red leaf lettuce seedlings at 20/15°C (day/night) or 12/7°C until plants reached comparable growth stages: small heads were harvested after 13 (warm) and 26 (cool)days, while mature heads were harvested after 26 (warm) or 52 (cool)days. Additionally, some plants were cultivated first cool then warm and vice versa (39days). Cool-cultivated small heads had higher concentrations of cyanidin-3-O-(6″-O-malonyl)-glucoside and caffeoylmalic acid than warm-cultivated ones but we detected no differences concerning quercetin and luteolin glycosides or di-O-caffeoyltartaric and 5-O-caffeoylquinic acid. Regarding mature heads, there were only differences concerning cyanidin-3-O-(6″-O-malonyl)-glucoside. We therefore suggest that only cyanidin-3-O-(6″-O-malonyl)-glucoside was truly responsive to temperatures alone. Previously reported contrasting effects may rather be due to comparison of different growth stages or interactive effects with radiation. Copyright © 2013 The Authors. Published by Elsevier Ltd.. All rights reserved.

  17. Heads Up

    Science.gov (United States)

    ... Connect with Us HEADS UP Apps Reshaping the Culture Around Concussion in Sports Get HEADS UP on Your Web Site Concussion ... HEADS UP on your web site! Create a culture of safety for young athletes Officials, learn how you can ... UP to Providers HEADS UP to Youth Sports HEADS UP to School Sports HEADS UP to ...

  18. Evidence for Lettuce big-vein associated virus as the causal agent of a syndrome of necrotic rings and spots in lettuce

    NARCIS (Netherlands)

    Verbeek, M.; Dullemans, A.M.; Bekkum, van P.J.; Vlugt, van der R.A.A.

    2013-01-01

    Lettuce big-vein associated virus (LBVaV, genus Varicosavirus) was shown to be responsible for characteristic necrotic symptoms observed in combination with big-vein symptoms in lettuce breeding lines when tested for their susceptibility to lettuce big-vein disease (BVD) using viruliferous Olpidium

  19. Genetic resources collections of leafy vegetables (lettuce, spinach, chicory, artichoke, asparagus, lamb’s lettuce, rhubarb and rocket salad): composition and gaps

    NARCIS (Netherlands)

    Treuren, van R.; Coquin, P.; Lohwasser, U.

    2012-01-01

    Lettuce, spinach and chicory are generally considered the main leafy vegetables, while a fourth group denoted by ‘minor leafy vegetables’ includes, amongst others, rocket salad, lamb’s lettuce, asparagus, artichoke and rhubarb. Except in the case of lettuce, central crop databases of leafy

  20. Eruptive viscosity and volcano morphology

    International Nuclear Information System (INIS)

    Posin, S.B.; Greeley, R.

    1988-01-01

    Terrestrial central volcanoes formed predominantly from lava flows were classified as shields, stratovolcanoes, and domes. Shield volcanoes tend to be large in areal extent, have convex slopes, and are characterized by their resemblance to inverted hellenic war shields. Stratovolcanoes have concave slopes, whereas domes are smaller and have gentle convex slopes near the vent that increase near the perimeter. In addition to these differences in morphology, several other variations were observed. The most important is composition: shield volcanoes tend to be basaltic, stratovolcanoes tend to be andesitic, and domes tend to be dacitic. However, important exceptions include Fuji, Pico, Mayon, Izalco, and Fuego which have stratovolcano morphologies but are composed of basaltic lavas. Similarly, Ribkwo is a Kenyan shield volcano composed of trachyte and Suswa and Kilombe are shields composed of phonolite. These exceptions indicate that eruptive conditions, rather than composition, may be the primary factors that determine volcano morphology. The objective of this study is to determine the relationships, if any, between eruptive conditions (viscosity, erupted volume, and effusion rate) and effusive volcano morphology. Moreover, it is the goal of this study to incorporate these relationships into a model to predict the eruptive conditions of extraterrestrial (Martian) volcanoes based on their morphology

  1. Effect of population density of lettuce intercropped with rocket on productivity and land-use efficiency

    Science.gov (United States)

    2018-01-01

    The objective of this study was to evaluate the influence of the spacing of lettuce rows on the production of a lettuce-rocket intercropping system over two growing seasons (11 August to 25 September 2011 and 12 January to 24 February 2012) in Jaboticabal, São Paulo, Brazil. We evaluated 11 treatments in each season: lettuce-rocket intercrops with five row spacings for the lettuce (0.20, 0.25, 0.30, 0.35 and 0.40 m) and the rocket planted midway between the lettuce rows, sole crops of lettuce at the same five row spacings and a sole crop of rocket. Fresh and dry masses of the lettuce and rocket and number of lettuce leaves per plant were highest with a lettuce row spacing of 0.40 m, but the productivities of the lettuce and rocket were higher with a lettuce row spacing of 0.20 m. The productivities and fresh and dry weights of the lettuce and rocket and the number of lettuce leaves per plant were highest in the sole crops, but the fresh and dry weights of the rocket were higher with intercropping. The land equivalent ratios were >1.0 in both seasons in all intercrops and were highest for the densest crop (1.41). Intercropping was therefore 41% more efficient than sole cropping for the production of lettuce and rocket. PMID:29698401

  2. Soufriere Hills Volcano

    Science.gov (United States)

    2002-01-01

    In this ASTER image of Soufriere Hills Volcano on Montserrat in the Caribbean, continued eruptive activity is evident by the extensive smoke and ash plume streaming towards the west-southwest. Significant eruptive activity began in 1995, forcing the authorities to evacuate more than 7,000 of the island's original population of 11,000. The primary risk now is to the northern part of the island and to the airport. Small rockfalls and pyroclastic flows (ash, rock and hot gases) are common at this time due to continued growth of the dome at the volcano's summit.This image was acquired on October 29, 2002 by the Advanced Spaceborne Thermal Emission and Reflection Radiometer (ASTER) on NASA's Terra satellite. With its 14 spectral bands from the visible to the thermal infrared wavelength region, and its high spatial resolution of 15 to 90 meters (about 50 to 300 feet), ASTER images Earth to map and monitor the changing surface of our planet.ASTER is one of five Earth-observing instruments launched December 18, 1999, on NASA's Terra satellite. The instrument was built by Japan's Ministry of Economy, Trade and Industry. A joint U.S./Japan science team is responsible for validation and calibration of the instrument and the data products.The broad spectral coverage and high spectral resolution of ASTER will provide scientists in numerous disciplines with critical information for surface mapping, and monitoring of dynamic conditions and temporal change. Example applications are: monitoring glacial advances and retreats; monitoring potentially active volcanoes; identifying crop stress; determining cloud morphology and physical properties; wetlands evaluation; thermal pollution monitoring; coral reef degradation; surface temperature mapping of soils and geology; and measuring surface heat balance.Dr. Anne Kahle at NASA's Jet Propulsion Laboratory, Pasadena, California, is the U.S. Science team leader; Bjorn Eng of JPL is the project manager. The Terra mission is part of NASA

  3. Irrigation and nitrogen level affect lettuce yield in greenhouse ...

    African Journals Online (AJOL)

    STORAGESEVER

    2008-12-17

    Dec 17, 2008 ... and it achieves very high irrigation efficiency and uses. *Corresponding ... serious harmful effect on lettuce growing (Table 1). During the ... Seeds were sown in a seed bed under greenhouse conditions on. October 20th in ...

  4. Persistence of 14C maneb in lettuce plants an soil

    International Nuclear Information System (INIS)

    Bennaceur, M.; Sennaoui, Z.; Meguenni, H.

    1992-10-01

    Maneb residue is studied on lettuce plant and soil after spraying on greenhouse with 14C maneb. The residues declined with time. After 37 days from the application, 14C maneb residues in water extracts declined to 1,5. 10-2ug/g from 5,8. 10-1ug/g of the zero day sample in lettuce plants and 4,6. 10-3ug/g from 1,73. 10-1ug/g in soil. The 14C internals residues in lettuce and soil increase respectively till 16 days and 24 days, then decrease to 88% and 4,05% after 37 days. ETU was present in lettuce plant after 8 days then decreases with time. Two metabolites were identified by TLC (EU,ETU)

  5. The Inlfuence of Biochar on Growth of Lettuce and Potato

    Institute of Scientific and Technical Information of China (English)

    Kalika P. Upadhyay; Doug George; Roger S. Swift; Victor Galea

    2014-01-01

    Pot experiments were conducted in a glasshouse to determine the growth pattern of lettuce, true potato seedlings (TPS) and single node cuttings of TPS in response to biochar. The treatments were arranged in a randomized complete block design with 5 treatments (0, 10, 30, 50 and 100 t ha-1) of biochar from greenwaste with 5 replications in lettuce, 10 in TPS and 5 in single node cuttings of TPS. The observations recorded on growth parameters showed that biochar had signiifcant effect on growth of lettuce but no consistent effect on growth of TPS and single node cuttings. Among the biochar rates, 30 t ha-1 had the greatest inlfuence on overall growth of lettuce. The pH and electrical conductivity increased as the biochar rates increased in all experiments. These results provide an avenue for soil management system by using biochar as an amendment in horticultural crops. However, their veriifcation in the ifeld is important for speciifc recommendations.

  6. Lettuce achene invigoration through osmopriming at supraoptimal temperature

    International Nuclear Information System (INIS)

    Jahangir, M.M.; Amjad, M.; Iqbal, Q.; Nawaz, A.; Afzal, I.

    2009-01-01

    The effect of osmopriming on lettuce achene invigoration at supra optimal temperature (35degreeC) was investigated in the present study. Osmopriming of lettuce achene with KNO/sub 3/ (0.25%, 0.5% and 1%), CaCl/sub 2/ (15 mM, 25 mM, 50 mM) and PEG 8000 (0.1 g/ml H/sub 2/O, 0.2 g/ml H/sub 2/O, 0.3g/ml H/sub 2/O) alleviated thermodormancy and improved lettuce achene's vigor. Moreover, priming significantly improved final germination % age, energy of germination, germination index, shoot length, root length, vigor index and reduced mean germination time and time taken to 50% germination, as compared to control, when seeds were subjected to supra-optimal germination environments. It can be concluded that osmopriming can act as effective tool to invigorate lettuce seeds at supra optimal temperature. (author)

  7. Characteristics of Hawaiian volcanoes

    Science.gov (United States)

    Poland, Michael P.; Takahashi, T. Jane; Landowski, Claire M.

    2014-01-01

    Founded in 1912 at the edge of the caldera of Kīlauea Volcano, HVO was the vision of Thomas A. Jaggar, Jr., a geologist from the Massachusetts Institute of Technology, whose studies of natural disasters around the world had convinced him that systematic, continuous observations of seismic and volcanic activity were needed to better understand—and potentially predict—earthquakes and volcanic eruptions. Jaggar summarized the aim of HVO by stating that “the work should be humanitarian” and have the goals of developing “prediction and methods of protecting life and property on the basis of sound scientific achievement.” These goals align well with those of the USGS, whose mission is to serve the Nation by providing reliable scientific information to describe and understand the Earth; minimize loss of life and property from natural disasters; manage natural resources; and enhance and protect our quality of life.

  8. Volcanoes, Third Edition

    Science.gov (United States)

    Nye, Christopher J.

    It takes confidence to title a smallish book merely “Volcanoes” because of the impliction that the myriad facets of volcanism—chemistry, physics, geology, meteorology, hazard mitigation, and more—have been identified and addressed to some nontrivial level of detail. Robert and Barbara Decker have visited these different facets seamlessly in Volcanoes, Third Edition. The seamlessness comes from a broad overarching, interdisciplinary, professional understanding of volcanism combined with an exceptionally smooth translation of scientific jargon into plain language.The result is a book which will be informative to a very broad audience, from reasonably educated nongeologists (my mother loves it) to geology undergraduates through professional volcanologists. I bet that even the most senior professional volcanologists will learn at least a few things from this book and will find at least a few provocative discussions of subjects they know.

  9. A model for multiseasonal spread of verticillium wilt of lettuce.

    Science.gov (United States)

    Wu, B M; Subbarao, K V

    2014-09-01

    Verticillium wilt, caused by Verticillium dahliae, is a destructive disease in lettuce, and the pathogen is seedborne. Even though maximum seed infestation rates of lettuce seed lots, it is necessary to establish acceptable contamination thresholds to prevent introduction and establishment of the pathogen in lettuce production fields. However, introduction of inoculum into lettuce fields for experimental purposes to determine its long term effects is undesirable. Therefore, we constructed a simulation model to study the spread of Verticillium wilt following pathogen introduction from seed. The model consists of four components: the first for simulating infection of host plants, the second for simulating reproduction of microsclerotia on diseased plants, the third for simulating the survival of microsclerotia, and the fourth for simulating the dispersal of microsclerotia. The simulation results demonstrated that the inoculum density-disease incidence curve parameters and the dispersal gradients affect disease spread in the field. Although a steep dispersal gradient facilitated the establishment of the disease in a new field with a low inoculum density, a long-tail gradient allowed microsclerotia to be dispersed over greater distances, promoting the disease spread in fields with high inoculum density. The simulation results also revealed the importance of avoiding successive lettuce crops in the same field, reducing survival rate of microsclerotia between crops, and the need for breeding resistance against V. dahliae in lettuce cultivars to lower the number of microsclerotia formed on each diseased plant. The simulation results, however, suggested that, even with a low seed infestation rate, the pathogen would eventually become established if susceptible lettuce cultivars were grown consecutively in the same field for many years. A threshold for seed infestation can be established only when two of the three drivers of the disease-(i) low microsclerotia production per

  10. Volcanoes in Eruption - Set 1

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The word volcano is used to refer to the opening from which molten rock and gas issue from Earth's interior onto the surface, and also to the cone, hill, or mountain...

  11. Volcanoes in Eruption - Set 2

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The word volcano is used to refer to the opening from which molten rock and gas issue from Earth's interior onto the surface, and also to the cone, hill, or mountain...

  12. Volcano warning systems: Chapter 67

    Science.gov (United States)

    Gregg, Chris E.; Houghton, Bruce F.; Ewert, John W.

    2015-01-01

    Messages conveying volcano alert level such as Watches and Warnings are designed to provide people with risk information before, during, and after eruptions. Information is communicated to people from volcano observatories and emergency management agencies and from informal sources and social and environmental cues. Any individual or agency can be both a message sender and a recipient and multiple messages received from multiple sources is the norm in a volcanic crisis. Significant challenges to developing effective warning systems for volcanic hazards stem from the great diversity in unrest, eruption, and post-eruption processes and the rapidly advancing digital technologies that people use to seek real-time risk information. Challenges also involve the need to invest resources before unrest to help people develop shared mental models of important risk factors. Two populations of people are the target of volcano notifications–ground- and aviation-based populations, and volcano warning systems must address both distinctly different populations.

  13. GLACIERS OF THE KORYAK VOLCANO

    Directory of Open Access Journals (Sweden)

    T. M. Manevich

    2012-01-01

    Full Text Available The paper presents main glaciological characteristics of present-day glaciers located on the Koryaksky volcano. The results of fieldwork (2008–2009 and high-resolution satellite image analysis let us to specify and complete information on modern glacial complex of Koryaksky volcano. Now there are seven glaciers with total area 8.36 km2. Three of them advance, two are in stationary state and one degrades. Moreover, the paper describes the new crater glacier.

  14. Radon emanometry in active volcanoes

    Energy Technology Data Exchange (ETDEWEB)

    Seidel, J.L.; Monnin, M. (CNRS, IN2P3, BP45/F63170 Aubiere (France)); Cejudo, J. (Instituto Nacional de Investigaciones Nucleares, Mexico City)

    1984-01-01

    Radon emission measurements from active volcanoes has, since 1981, been continuously measured at monitoring stations in Mexico and in Costa Rica. Counting of etched alpha tracks on cellulose nitrate LR-115 detectors give varying results at the several stations. Radon emanation at Chichon, where an explosive eruption occurred in 1982, fell down. Radon detection at the active volcano in Colima shows a pattern of very low emission. At the Costa Rica stations located at Poas, Arenal and Irazu, the radon emanation shows regularity.

  15. Silencing the lettuce homologs of small rubber particle protein does not influence natural rubber biosynthesis in lettuce (Lactuca sativa).

    Science.gov (United States)

    Chakrabarty, Romit; Qu, Yang; Ro, Dae-Kyun

    2015-05-01

    Natural rubber, cis-1,4-polyisoprene, is an important raw material in chemical industries, but its biosynthetic mechanism remains elusive. Natural rubber is known to be synthesized in rubber particles suspended in laticifer cells in the Brazilian rubber tree (Hevea brasiliensis). In the rubber tree, rubber elongation factor (REF) and its homolog, small rubber particle protein (SRPP), were found to be the most abundant proteins in rubber particles, and they have been implicated in natural rubber biosynthesis. As lettuce (Lactuca sativa) can synthesize natural rubber, we utilized this annual, transformable plant to examine in planta roles of the lettuce REF/SRPP homologs by RNA interference. Among eight lettuce REF/SRPP homologs identified, transcripts of two genes (LsSRPP4 and LsSRPP8) accounted for more than 90% of total transcripts of REF/SRPP homologs in lettuce latex. LsSRPP4 displays a typical primary protein sequence as other REF/SRPP, while LsSRPP8 is twice as long as LsSRPP4. These two major LsSRPP transcripts were individually and simultaneously silenced by RNA interference, and relative abundance, polymer molecular weight, and polydispersity of natural rubber were analyzed from the LsSRPP4- and LsSRPP8-silenced transgenic lettuce. Despite previous data suggesting the implications of REF/SRPP in natural rubber biosynthesis, qualitative and quantitative alterations of natural rubber could not be observed in transgenic lettuce lines. It is concluded that lettuce REF/SRPP homologs are not critically important proteins in natural rubber biosynthesis in lettuce. Copyright © 2014 Elsevier Ltd. All rights reserved.

  16. Yield and nutritional quality of greenhouse lettuce (Lactuca sativa L. as affected by genotype and production methods

    Directory of Open Access Journals (Sweden)

    Govedarica-Lučić Aleksandra

    2014-01-01

    Full Text Available Greenhouse experiments were conducted in winter growing seasons in order to evaluate the effects of genotype and production methods on yield and nutritional quality of lettuce (Lactuca sativa L.. A three-year (2009-2011 study was conducted by randomized block system in a greenhouse without additional heating. The trial included three genotypes of lettuce (Archimedes RZ, Santoro RZ, Kibou RZ. Each row with these genotypes was exposed to the following variants of covering: control-planting on bare soil, mulching before sowing with PE-black foil, agro textile-covering plants after planting with agro textile (17 g, a combination of mulching + agro textile. Throughout of all the three years of the trial, it was continuously evidenced that the genotype “Santoro RZ” had the biggest heads and the highest yield (15.33 kg 10 m-2, which leads to conclusion that the yield of lettuce is a genotype characteristics. Moreover, the nutritional value (ascorbic acid concentration has shown that, depending on the method of production, in average, the combination of mulching + agro textile (26.77 mg 100 g-1 had the highest content while the control variant had significantly lower vitamin C content (21.10 mg 100 g-1. The three-year researches have shown that the production method and genotype significantly affect the nitrate content. An average nitrate content was 2196.33 mg kg-1 on the control variant, and 2526.24 mg kg-1 on agro textile. Leafy lettuce of genotyp „Kibou RZ“ had lower nitrate content (2176.85 mg kg-1 compared to „Archimedes RZ“ (2843.05 mg kg-1 and „Santoro RZ“ (2221.37 mg kg-1. However nitrate concentration in all treatments remained within the European Union’s permissible levels.

  17. Vertical Motions of Oceanic Volcanoes

    Science.gov (United States)

    Clague, D. A.; Moore, J. G.

    2006-12-01

    Oceanic volcanoes offer abundant evidence of changes in their elevations through time. Their large-scale motions begin with a period of rapid subsidence lasting hundreds of thousands of years caused by isostatic compensation of the added mass of the volcano on the ocean lithosphere. The response is within thousands of years and lasts as long as the active volcano keeps adding mass on the ocean floor. Downward flexure caused by volcanic loading creates troughs around the growing volcanoes that eventually fill with sediment. Seismic surveys show that the overall depression of the old ocean floor beneath Hawaiian volcanoes such as Mauna Loa is about 10 km. This gross subsidence means that the drowned shorelines only record a small part of the total subsidence the islands experienced. In Hawaii, this history is recorded by long-term tide-gauge data, the depth in drill holes of subaerial lava flows and soil horizons, former shorelines presently located below sea level. Offshore Hawaii, a series of at least 7 drowned reefs and terraces record subsidence of about 1325 m during the last half million years. Older sequences of drowned reefs and terraces define the early rapid phase of subsidence of Maui, Molokai, Lanai, Oahu, Kauai, and Niihau. Volcanic islands, such as Maui, tip down toward the next younger volcano as it begins rapid growth and subsidence. Such tipping results in drowned reefs on Haleakala as deep as 2400 m where they are tipped towards Hawaii. Flat-topped volcanoes on submarine rift zones also record this tipping towards the next younger volcano. This early rapid subsidence phase is followed by a period of slow subsidence lasting for millions of years caused by thermal contraction of the aging ocean lithosphere beneath the volcano. The well-known evolution along the Hawaiian chain from high to low volcanic island, to coral island, and to guyot is due to this process. This history of rapid and then slow subsidence is interrupted by a period of minor uplift

  18. Chiliques volcano, Chile

    Science.gov (United States)

    2002-01-01

    A January 6, 2002 ASTER nighttime thermal infrared image of Chiliques volcano in Chile shows a hot spot in the summit crater and several others along the upper flanks of the edifice, indicating new volcanic activity. Examination of an earlier nighttime thermal infrared image from May 24,2000 showed no thermal anomaly. Chiliques volcano was previously thought to be dormant. Rising to an elevation of 5778 m, Chiliques is a simple stratovolcano with a 500-m-diameter circular summit crater. This mountain is one of the most important high altitude ceremonial centers of the Incas. It is rarely visited due to its difficult accessibility. Climbing to the summit along Inca trails, numerous ruins are encountered; at the summit there are a series of constructions used for rituals. There is a beautiful lagoon in the crater that is almost always frozen.The daytime image was acquired on November 19, 2000 and was created by displaying ASTER bands 1,2 and 3 in blue, green and red. The nighttime image was acquired January 6, 2002, and is a color-coded display of a single thermal infrared band. The hottest areas are white, and colder areas are darker shades of red. Both images cover an area of 7.5 x 7.5 km, and are centered at 23.6 degrees south latitude, 67.6 degrees west longitude.Both images cover an area of 7.5 x 7.5 km, and are centered at 23.6 degrees south latitude, 67.6 degrees west longitude.These images were acquired by the Advanced Spaceborne Thermal Emission and Reflection Radiometer (ASTER) on NASA's Terra satellite. With its 14spectral bands from the visible to the thermal infrared wavelength region, and its high spatial resolution of 15 to 90 meters (about 50 to 300 feet), ASTER will image Earth for the next 6 years to map and monitor the changing surface of our planet.ASTER is one of five Earth-observing instruments launched December 18,1999, on NASA's Terra satellite. The instrument was built by Japan's Ministry of Economy, Trade and Industry. A joint U

  19. Irradiation of lettuce (Lactuca sativa. L.): microbiological and sensory aspects

    International Nuclear Information System (INIS)

    Tsuhako, Vanessa Provenzano

    2005-01-01

    The increasing demand for fresh foods have stimulated the marketing of minimally processed vegetables. However, these products maintain most of their natural microbiota even after being sanitized, including pathogenic microorganisms. Refrigerated storage allows the growth of psychotropic microorganisms and among them the pathogen Listeria monocytogenes. The ingestion of food contaminated with L. monocytogenes may represent a risk to pregnant women and their fetuses and to immunocompromised people. Non-thermal alternative processes for food preservation, such as irradiation, can reduce pathogenic and spoilage microorganism populations without impairing substantial changes in sensory, physical or chemical attributes. The aims of this research were to evaluate the effect of gamma radiation on L. monocytogenes artificially inoculated on minimally processed lettuce, to evaluate its effect on lettuce leaves through acceptance sensory test and to determine the irradiated vegetable shelf life through sensory and microbiological tests. A mixture of 4 types of lettuce (Iceberg, Boston, Loose-leaf and Red loose-leaf) were artificially inoculated with L. monocytogenes (7 log UFC/g lettuce) and then exposed to 0.3; 0.6; 0.9 and 1.2 kGy, under refrigeration. The DlO values for L. monocytogenes varied fram 0.18 to 0.21 kGy. Sensory and microbiological tests indicated that the shelf life of Iceberg lettuce stored at 7 deg C was 5 and 7 days for the irradiated and non-irradiated samples, respectively, and for the irradiated and non-irradiated Loose-leaf lettuce samples were 10 days. For the non-irradiated Boston sample, the shelf life was 3 days and for the Irradiated 7 days. Red loose-leaf showed 5 and 4 days of shelf lives for the irradiated and non-irradiated, respectively. Irradiated samples presented better microbiological quality than non-irradiated ones. The irradiation is feasible process to improve quality and safety of lettuce leaves. (author)

  20. Retrospectiva e tendência da alfacicultura brasileira Retrospective and trends of Brazilian lettuce crop

    Directory of Open Access Journals (Sweden)

    Fernando Cesar Sala

    2012-06-01

    Full Text Available A alface é considerada a principal hortaliça folhosa no Brasil. Nas ultimas décadas, houve muitas mudanças quanto aos tipos varietais predominantes no país bem como para a preferência do uso de semente peletizada. O domínio do cultivo da alface lisa foi até a década de 90 com as cultivares do tipo 'manteiga' e 'Regina'. Posteriormente, houve uma mudança para o tipo crespa e que, atualmente, corresponde ao principal segmento cultivado no Brasil. A ausência de formação de cabeça aliada à presença de folhas flabeladas conferiram a esse tipo de alface uma melhor adaptação no cultivo de verão com altas temperaturas e índices de pluviosidade. A preferência brasileira pela alface crespa é um fato único na alfacicultura mundial. A alface americana vem apresentando maiores índices de crescimento e aceitação pelo mercado consumidor. Apesar de apresentar formação de cabeça e que tem limitado seu cultivo no verão, na ausência de cultivo protegido, suas folhas mais espessas têm conferido melhor sabor, crocância e durabilidade pós-colheita na alface americana. Alface com folha espessa é mandatória para o mercado de processamento que apresenta alta tendência de crescimento. Considerações sobre o melhoramento genético para contribuir, pelo menos em parte, com essa situação são discutidas com o surgimento de novos tipos varietais tropicalizados, com a tendência de segmentação de mercado e da necessidade de uma cadeia pós-colheita mais eficiente.Lettuce is considered the main leafy vegetable crop in Brazil. In recent decades, many changes occurred towards the varietal types as well as in the preference for pelleted seeds. Until mid 90 decade, the dominant varieties of looseleaf lettuce were the type 'White Boston' and 'Regina'. Later, there was a change toward the Grand Rapids type which represents the main varietal segment grown in Brazil. The non-head Grand Rapids type with its earliness performed better adaptation

  1. Temporary reduction of radiation does not permanently reduce flavonoid glycosides and phenolic acids in red lettuce.

    Science.gov (United States)

    Becker, Christine; Kläring, Hans-Peter; Kroh, Lothar W; Krumbein, Angelika

    2013-11-01

    Applying transparent daytime screens in greenhouses in cool seasons reduces the amount of energy needed for heating, but also the solar radiation available for crops. This can reduce yield and product quality of leafy vegetables because of constrained photosynthesis and altered biosynthesis. To study this, we cultivated five-week old red leaf lettuce (Lactuca sativa L.) for four weeks in growth chambers under a photosynthetic photon flux density (PPFD) of 225 and 410 μmol m(-2) s(-1), respectively. Some plants were exchanged between radiation intensities after two weeks. We investigated the concentration of five flavonoid glycosides, three caffeic acid derivatives, reducing sugars as well as plant growth. Remarkably, no significant influence of radiation intensity on the concentration of phenolic acids or anthocyanin glycosides was observed. In contrast, quercetin and luteolin glycoside concentration was between 14 and 34% lower in plants growing under lower compared to higher PPFD. Already after two weeks of cultivation, plants grown under lower PPFD contained less quercetin and luteolin glycosides but they completely compensated if subsequently transferred to higher PPFD until harvest. Hence, marketable lettuce heads which experienced temporary shading followed by an unshaded phase did not contain lower concentrations of flavonoid glycosides or phenolic acids. Also, there was no reduction of head mass in this variant. Our results suggest that saving energy in early growth stages is feasible without losses in yield or health promoting phenolic substances. In addition, there was a close correlation between the concentration of reducing sugars and some flavonoid glycosides, indicating a close metabolic connection between their biosynthesis and the availability of carbohydrates. Copyright © 2013 The Authors. Published by Elsevier Masson SAS.. All rights reserved.

  2. Genome-wide association study for lettuce cultivars with improved salad processing efficiency

    Science.gov (United States)

    Lettuce (Lactuca sativa L.) is widely used as the main ingredient of packaged leafy vegetable salads. Salad lettuce can have short shelf life, decaying as early as eight days after harvest and reducing the nutritional quality. Decayed lettuce is not marketable, produces extra waste, and results in t...

  3. Global Volcano Mortality Risks and Distribution

    Data.gov (United States)

    National Aeronautics and Space Administration — Global Volcano Mortality Risks and Distribution is a 2.5 minute grid representing global volcano mortality risks. The data set was constructed using historical...

  4. Detection of Lettuce Discoloration Using Hyperspectral Reflectance Imaging.

    Science.gov (United States)

    Mo, Changyeun; Kim, Giyoung; Lim, Jongguk; Kim, Moon S; Cho, Hyunjeong; Cho, Byoung-Kwan

    2015-11-20

    Rapid visible/near-infrared (VNIR) hyperspectral imaging methods, employing both a single waveband algorithm and multi-spectral algorithms, were developed in order to discrimination between sound and discolored lettuce. Reflectance spectra for sound and discolored lettuce surfaces were extracted from hyperspectral reflectance images obtained in the 400-1000 nm wavelength range. The optimal wavebands for discriminating between discolored and sound lettuce surfaces were determined using one-way analysis of variance. Multi-spectral imaging algorithms developed using ratio and subtraction functions resulted in enhanced classification accuracy of above 99.9% for discolored and sound areas on both adaxial and abaxial lettuce surfaces. Ratio imaging (RI) and subtraction imaging (SI) algorithms at wavelengths of 552/701 nm and 557-701 nm, respectively, exhibited better classification performances compared to results obtained for all possible two-waveband combinations. These results suggest that hyperspectral reflectance imaging techniques can potentially be used to discriminate between discolored and sound fresh-cut lettuce.

  5. Selectivity of thiobencarb between two lettuce (Lactuca sativa, L.) cultivars

    International Nuclear Information System (INIS)

    Reiners, S.

    1987-01-01

    Thiobencarb [S-(4-chlorobenzyl)N,N-diethylthiocarbamate] was examined for weed control on muck grown lettuce. Weed control results were erratic though differential lettuce tolerance was observed in the field. This led to the testing of five lettuce cultivars for tolerance to the herbicide. Of the five lettuce cultivars evaluated, two were selected with the widest tolerance differences: Great Lakes 366 (GLA) (tolerant) and Dark Green Boston (BOS) (susceptible). Studies examining the mechanism of thiobencarb tolerance were conducted with these two cultivars. Within four days after the addition of thiobencarb to the nutrient solution, BOS had significant reductions in the foliar dry weight. In addition, growth abnormalities including fused leaves were observed, indicating inhibition early in leaf development. Greater amounts of 14 C-thiobencarb were absorbed from nutrient solution by BOS, likely due to a significantly greater root system at the time of treatment. The greater uptake and accumulation of 14 C-label in the leaves, as well as significantly greater amounts of unmetabolized 14 C-thiobencarb in the foliage of BOS may account for the selectivity observed. A thiobencarb sulfoxide was not identified in these studies. This indicates that the metabolism of thiobencarb in lettuce differs from other members of the thiocarbamate family of herbicides

  6. Global Volcano Model

    Science.gov (United States)

    Sparks, R. S. J.; Loughlin, S. C.; Cottrell, E.; Valentine, G.; Newhall, C.; Jolly, G.; Papale, P.; Takarada, S.; Crosweller, S.; Nayembil, M.; Arora, B.; Lowndes, J.; Connor, C.; Eichelberger, J.; Nadim, F.; Smolka, A.; Michel, G.; Muir-Wood, R.; Horwell, C.

    2012-04-01

    Over 600 million people live close enough to active volcanoes to be affected when they erupt. Volcanic eruptions cause loss of life, significant economic losses and severe disruption to people's lives, as highlighted by the recent eruption of Mount Merapi in Indonesia. The eruption of Eyjafjallajökull, Iceland in 2010 illustrated the potential of even small eruptions to have major impact on the modern world through disruption of complex critical infrastructure and business. The effects in the developing world on economic growth and development can be severe. There is evidence that large eruptions can cause a change in the earth's climate for several years afterwards. Aside from meteor impact and possibly an extreme solar event, very large magnitude explosive volcanic eruptions may be the only natural hazard that could cause a global catastrophe. GVM is a growing international collaboration that aims to create a sustainable, accessible information platform on volcanic hazard and risk. We are designing and developing an integrated database system of volcanic hazards, vulnerability and exposure with internationally agreed metadata standards. GVM will establish methodologies for analysis of the data (eg vulnerability indices) to inform risk assessment, develop complementary hazards models and create relevant hazards and risk assessment tools. GVM will develop the capability to anticipate future volcanism and its consequences. NERC is funding the start-up of this initiative for three years from November 2011. GVM builds directly on the VOGRIPA project started as part of the GRIP (Global Risk Identification Programme) in 2004 under the auspices of the World Bank and UN. Major international initiatives and partners such as the Smithsonian Institution - Global Volcanism Program, State University of New York at Buffalo - VHub, Earth Observatory of Singapore - WOVOdat and many others underpin GVM.

  7. Relative chronology of Martian volcanoes

    International Nuclear Information System (INIS)

    Landheim, R.; Barlow, N.G.

    1991-01-01

    Impact cratering is one of the major geological processes that has affected the Martian surface throughout the planet's history. The frequency of craters within particular size ranges provides information about the formation ages and obliterative episodes of Martian geologic units. The Barlow chronology was extended by measuring small craters on the volcanoes and a number of standard terrain units. Inclusions of smaller craters in units previously analyzed by Barlow allowed for a more direct comparison between the size-frequency distribution data for volcanoes and established chronology. During this study, 11,486 craters were mapped and identified in the 1.5 to 8 km diameter range in selected regions of Mars. The results are summarized in this three page report and give a more precise estimate of the relative chronology of the Martian volcanoes. Also, the results of this study lend further support to the increasing evidence that volcanism has been a dominant geologic force throughout Martian history

  8. Systematic radon survey over active volcanoes

    Energy Technology Data Exchange (ETDEWEB)

    Seidel, J.L.; Monnin, M.; Garcia Vindas, J.R. [Centre National de la Recherche Cientifique, Montpellier (France). Lab. GBE; Ricard, L.P.; Staudacher, T. [Observatoire Volcanologique Du Pitou de la Fournaise, La Plaine des Cafres (France)

    1999-08-01

    Data obtained since 1993 on Costa Rica volcanos are presented and radon anomalies recorded before the eruption of the Irazu volcano (December 8, 1994) are discussed. The Piton de la Fournaise volcano is inactive since mid 1992. The influence of the external parameters on the radon behaviour is studied and the type of perturbations induced on short-term measurements are individuate.

  9. Multiphase modelling of mud volcanoes

    Science.gov (United States)

    Colucci, Simone; de'Michieli Vitturi, Mattia; Clarke, Amanda B.

    2015-04-01

    Mud volcanism is a worldwide phenomenon, classically considered as the surface expression of piercement structures rooted in deep-seated over-pressured sediments in compressional tectonic settings. The release of fluids at mud volcanoes during repeated explosive episodes has been documented at numerous sites and the outflows resemble the eruption of basaltic magma. As magma, the material erupted from a mud volcano becomes more fluid and degasses while rising and decompressing. The release of those gases from mud volcanism is estimated to be a significant contributor both to fluid flux from the lithosphere to the hydrosphere, and to the atmospheric budget of some greenhouse gases, particularly methane. For these reasons, we simulated the fluid dynamics of mud volcanoes using a newly-developed compressible multiphase and multidimensional transient solver in the OpenFOAM framework, taking into account the multicomponent nature (CH4, CO2, H2O) of the fluid mixture, the gas exsolution during the ascent and the associated changes in the constitutive properties of the phases. The numerical model has been tested with conditions representative of the LUSI, a mud volcano that has been erupting since May 2006 in the densely populated Sidoarjo regency (East Java, Indonesia), forcing the evacuation of 40,000 people and destroying industry, farmland, and over 10,000 homes. The activity of LUSI mud volcano has been well documented (Vanderkluysen et al., 2014) and here we present a comparison of observed gas fluxes and mud extrusion rates with the outcomes of numerical simulations. Vanderkluysen, L.; Burton, M. R.; Clarke, A. B.; Hartnett, H. E. & Smekens, J.-F. Composition and flux of explosive gas release at LUSI mud volcano (East Java, Indonesia) Geochem. Geophys. Geosyst., Wiley-Blackwell, 2014, 15, 2932-2946

  10. Alaska volcanoes guidebook for teachers

    Science.gov (United States)

    Adleman, Jennifer N.

    2011-01-01

    Alaska’s volcanoes, like its abundant glaciers, charismatic wildlife, and wild expanses inspire and ignite scientific curiosity and generate an ever-growing source of questions for students in Alaska and throughout the world. Alaska is home to more than 140 volcanoes, which have been active over the last 2 million years. About 90 of these volcanoes have been active within the last 10,000 years and more than 50 of these have been active since about 1700. The volcanoes in Alaska make up well over three-quarters of volcanoes in the United States that have erupted in the last 200 years. In fact, Alaska’s volcanoes erupt so frequently that it is almost guaranteed that an Alaskan will experience a volcanic eruption in his or her lifetime, and it is likely they will experience more than one. It is hard to imagine a better place for students to explore active volcanism and to understand volcanic hazards, phenomena, and global impacts. Previously developed teachers’ guidebooks with an emphasis on the volcanoes in Hawaii Volcanoes National Park (Mattox, 1994) and Mount Rainier National Park in the Cascade Range (Driedger and others, 2005) provide place-based resources and activities for use in other volcanic regions in the United States. Along the lines of this tradition, this guidebook serves to provide locally relevant and useful resources and activities for the exploration of numerous and truly unique volcanic landscapes in Alaska. This guidebook provides supplemental teaching materials to be used by Alaskan students who will be inspired to become educated and prepared for inevitable future volcanic activity in Alaska. The lessons and activities in this guidebook are meant to supplement and enhance existing science content already being taught in grade levels 6–12. Correlations with Alaska State Science Standards and Grade Level Expectations adopted by the Alaska State Department of Education and Early Development (2006) for grades six through eleven are listed at

  11. Lettuce flavonoids screening and phenotyping by chlorophyll fluorescence excitation ratio.

    Science.gov (United States)

    Zivcak, Marek; Brückova, Klaudia; Sytar, Oksana; Brestic, Marian; Olsovska, Katarina; Allakhverdiev, Suleyman I

    2017-06-01

    Environmentally induced variation and the genotypic differences in flavonoid and phenolic content in lettuce can be reliably detected using the appropriate parameters derived from the records of rapid non-invasive fluorescence technique. The chlorophyll fluorescence excitation ratio method was designed as a rapid and non-invasive tool to estimate the content of UV-absorbing phenolic compounds in plants. Using this technique, we have assessed the dynamics of accumulation of flavonoids related to developmental changes and environmental effects. Moreover, we have tested appropriateness of the method to identify the genotypic differences and fluctuations in total phenolics and flavonoid content in lettuce. Six green and two red genotypes of lettuce (Lactuca sativa L.) grown in pots were exposed to two different environments for 50 days: direct sunlight (UV-exposed) and greenhouse conditions (low UV). The indices based on the measurements of chlorophyll fluorescence after red, green and UV excitation indicated increase of the content of UV-absorbing compounds and anthocyanins in the epidermis of lettuce leaves. In similar, the biochemical analyses performed at the end of the experiment confirmed significantly higher total phenolic and flavonoid content in lettuce plants exposed to direct sun compared to greenhouse conditions and in red compared to green genotypes. As the correlation between the standard fluorescence indices and the biochemical records was negatively influenced by the presence of red genotypes, we proposed the use of a new parameter named Modified Flavonoid Index (MFI) taking into an account both absorbance changes due to flavonol and anthocyanin content, for which the correlation with flavonoid and phenolic content was relatively good. Thus, our results confirmed that the fluorescence excitation ratio method is useful for identifying the major differences in phenolic and flavonoid content in lettuce plants and it can be used for high-throughput pre

  12. CO₂ enrichment can produce high red leaf lettuce yield while increasing most flavonoid glycoside and some caffeic acid derivative concentrations.

    Science.gov (United States)

    Becker, Christine; Kläring, Hans-Peter

    2016-05-15

    Carbon dioxide (CO2) enrichment is a common practice in greenhouses to increase crop yields up to 30%. Yet, reports on the effect on foliar phenolic compounds vary. We studied the effect on two red leaf lettuce cultivars, grown for 25 days in growth chambers at CO2 concentrations of 200 or 1,000 ppm, with some plants exchanged between treatments after 11 days. As expected, head mass increased with higher CO2 concentration. Regression analysis, corrected for head mass, showed increased concentrations of most flavonoid glycosides at high CO2 concentrations while only some caffeic acid derivatives were increased, and not uniformly in both cultivars. Sugar concentrations increased with CO2 concentration. Generally, conditions in the 10 days before harvest determined concentrations. We suspect that phenolic compounds were mainly accumulated because plenty of precursors were available. The results indicate that CO2 enrichment can result in high yields of red leaf lettuce rich in phenolic compounds. Copyright © 2015 The Authors. Published by Elsevier Ltd.. All rights reserved.

  13. Growth experiment in lettuce [Lactuca sativa] using laser light

    International Nuclear Information System (INIS)

    Mori, Y.; Takatsuji, M.

    2001-01-01

    Photosynthetic rate, relative growth rate and vitamin C contents were measured in lettuce cultivated under red and blue lasers and the results were compared with those cultivated under light emitting diodes (LED). It was found that lettuce grew fairly healthily under red laser diode (650 nm) and blue laser (442 nm) with R/B ratio 10. However, both photosynthetic rate and growth rate rather diminished compared with LED cases. As for vitamin C contents, the result was about the same as LED cases

  14. Phosphorus rates on yield and quality of lettuce seeds

    OpenAIRE

    Kano,Cristiaini; Cardoso,Antonio Ismael Inácio; Bôas,Roberto L Villas

    2012-01-01

    Because of lack of information about phosphorus fertilization in lettuce from the standpoint of seed production, this study was undertaken. The work was carried out in Botucatu, São Paulo state, Brazil, from September 25, 2003 to February 19, 2004, in order to study the influence of crescents phosphorus rates on yield and quality of lettuce seeds, cultivar Verônica. The experimental design was randomized blocks with five treatments (0; 200; 400; 600 and 800 kg ha-1 of P2O5) and five replicati...

  15. Laboratory volcano geodesy

    Science.gov (United States)

    Færøvik Johannessen, Rikke; Galland, Olivier; Mair, Karen

    2014-05-01

    intrusion can be excavated and photographed from several angles to compute its 3D shape with the same photogrammetry method. Then, the surface deformation pattern can be directly compared with the shape of underlying intrusion. This quantitative dataset is essential to quantitatively test and validate classical volcano geodetic models.

  16. Activity of aphids associated with lettuce and broccoli in Spain and their efficiency as vectors of Lettuce mosaic virus.

    Science.gov (United States)

    Nebreda, M; Moreno, A; Pérez, N; Palacios, I; Seco-Fernández, V; Fereres, A

    2004-03-01

    This research sought to identify the aphid virus vector species associated with lettuce and broccoli crops in Spain, and to determine their population dynamics and ability to transmit Lettuce mosaic virus (LMV). Green tile traps and Moericke yellow water-pan traps were used to monitor aphid flights during the spring and autumn growing seasons of 2001. Aphid species feeding on lettuce were counted weekly. The transmission efficiencies of LMV were determined for the aphid species caught most frequently. The Moericke traps generally caught more aphid species than the tile trap, but the latter was the most suitable to estimate flight activity of species involved in virus spread. Spring aphid catches indicated that the main aphid species landing on lettuce in the regions of Madrid and Murcia was Hyperomyzus lactucae, but Brachycaudus helichrysi was also abundant in both regions. In broccoli in the Navarra region, the most abundant species in spring were Aphis fabae, B. helichrysi and H. lactucae. In autumn-sown crops, the main species landing on lettuce in the Madrid region were Hyadaphis coriandri and Aphis spiraecola. In Murcia, A. spiraecola and Myzus persicae were the most abundant, while in Navarra, Therioaphis trifolii, and various Aphis spp. were the most numerous landing on broccoli. The main aphid species colonising lettuce was Nasonovia ribisnigri, but other less abundant colonising species were Aulacorthum solani and Macrosiphum euphorbiae. The most efficient vectors of LMV were M. persicae, Aphis gossypii and M. euphorbiae, while A. fabae and H. lactucae transmitted with low efficiency, and Rhopalosiphum padi and N. ribisnigri did not transmit. Occurrence of LMV epidemics in central Spain in relation to aphid flights and the role of weeds as virus reservoirs is discussed.

  17. What Happened to Our Volcano?

    Science.gov (United States)

    Mangiante, Elaine Silva

    2006-01-01

    In this article, the author presents an investigative approach to "understanding Earth changes." The author states that students were familiar with earthquakes and volcanoes in other regions of the world but never considered how the land beneath their feet had experienced changes over time. Here, their geology unit helped them understand…

  18. Prevalence of Lettuce mosaic virus - common strain on three lettuce producing areas from São Paulo State

    OpenAIRE

    Firmino,Ana Carolina; Krause-Sakate,Renate; Pavan,Marcelo Agenor; Silva,Norberto da; Hanai,Sérgio Minoru; Anbo,Roberto Hiroto; Nietzsche,Thomas; Le Gall,Olivier

    2008-01-01

    LMV is one of the most important pathogens of lettuce worldwide. Based on their ability to overcome the resistance genes mo1¹ and mo1² in lettuce, isolates can be divided in two types: LMV-Most, which can infect and are seed-borne in cultivars containing the mo1 gene and LMV-Common, which do not cause symptoms on these cultivars and are seed transmitted only in susceptible cultivars. To evaluate the occurrence of these two types of LMV isolates, a survey was carried out during 2002-2005 in th...

  19. Morphometry of terrestrial shield volcanoes

    Science.gov (United States)

    Grosse, Pablo; Kervyn, Matthieu

    2018-03-01

    Shield volcanoes are described as low-angle edifices built primarily by the accumulation of successive lava flows. This generic view of shield volcano morphology is based on a limited number of monogenetic shields from Iceland and Mexico, and a small set of large oceanic islands (Hawaii, Galápagos). Here, the morphometry of 158 monogenetic and polygenetic shield volcanoes is analyzed quantitatively from 90-meter resolution SRTM DEMs using the MORVOLC algorithm. An additional set of 24 lava-dominated 'shield-like' volcanoes, considered so far as stratovolcanoes, are documented for comparison. Results show that there is a large variation in shield size (volumes from 0.1 to > 1000 km3), profile shape (height/basal width (H/WB) ratios mostly from 0.01 to 0.1), flank slope gradients (average slopes mostly from 1° to 15°), elongation and summit truncation. Although there is no clear-cut morphometric difference between shield volcanoes and stratovolcanoes, an approximate threshold can be drawn at 12° average slope and 0.10 H/WB ratio. Principal component analysis of the obtained database enables to identify four key morphometric descriptors: size, steepness, plan shape and truncation. Hierarchical cluster analysis of these descriptors results in 12 end-member shield types, with intermediate cases defining a continuum of morphologies. The shield types can be linked in terms of growth stages and shape evolution, related to (1) magma composition and rheology, effusion rate and lava/pyroclast ratio, which will condition edifice steepness; (2) spatial distribution of vents, in turn related to the magmatic feeding system and the tectonic framework, which will control edifice plan shape; and (3) caldera formation, which will condition edifice truncation.

  20. Iridium emissions from Hawaiian volcanoes

    International Nuclear Information System (INIS)

    Finnegan, D.L.; Zoller, W.H.; Miller, T.M.

    1988-01-01

    Particle and gas samples were collected at Mauna Loa volcano during and after its eruption in March and April, 1984 and at Kilauea volcano in 1983, 1984, and 1985 during various phases of its ongoing activity. In the last two Kilauea sampling missions, samples were collected during eruptive activity. The samples were collected using a filterpack system consisting of a Teflon particle filter followed by a series of 4 base-treated Whatman filters. The samples were analyzed by INAA for over 40 elements. As previously reported in the literature, Ir was first detected on particle filters at the Mauna Loa Observatory and later from non-erupting high temperature vents at Kilauea. Since that time Ir was found in samples collected at Kilauea and Mauna Loa during fountaining activity as well as after eruptive activity. Enrichment factors for Ir in the volcanic fumes range from 10,000 to 100,000 relative to BHVO. Charcoal impregnated filters following a particle filter were collected to see if a significant amount of the Ir was in the gas phase during sample collection. Iridium was found on charcoal filters collected close to the vent, no Ir was found on the charcoal filters. This indicates that all of the Ir is in particulate form very soon after its release. Ratios of Ir to F and Cl were calculated for the samples from Mauna Loa and Kilauea collected during fountaining activity. The implications for the KT Ir anomaly are still unclear though as Ir was not found at volcanoes other than those at Hawaii. Further investigations are needed at other volcanoes to ascertain if basaltic volcanoes other than hot spots have Ir enrichments in their fumes

  1. Iridium emissions from Hawaiian volcanoes

    Science.gov (United States)

    Finnegan, D. L.; Zoller, W. H.; Miller, T. M.

    1988-01-01

    Particle and gas samples were collected at Mauna Loa volcano during and after its eruption in March and April, 1984 and at Kilauea volcano in 1983, 1984, and 1985 during various phases of its ongoing activity. In the last two Kilauea sampling missions, samples were collected during eruptive activity. The samples were collected using a filterpack system consisting of a Teflon particle filter followed by a series of 4 base-treated Whatman filters. The samples were analyzed by INAA for over 40 elements. As previously reported in the literature, Ir was first detected on particle filters at the Mauna Loa Observatory and later from non-erupting high temperature vents at Kilauea. Since that time Ir was found in samples collected at Kilauea and Mauna Loa during fountaining activity as well as after eruptive activity. Enrichment factors for Ir in the volcanic fumes range from 10,000 to 100,000 relative to BHVO. Charcoal impregnated filters following a particle filter were collected to see if a significant amount of the Ir was in the gas phase during sample collection. Iridium was found on charcoal filters collected close to the vent, no Ir was found on the charcoal filters. This indicates that all of the Ir is in particulate form very soon after its release. Ratios of Ir to F and Cl were calculated for the samples from Mauna Loa and Kilauea collected during fountaining activity. The implications for the KT Ir anomaly are still unclear though as Ir was not found at volcanoes other than those at Hawaii. Further investigations are needed at other volcanoes to ascertain if basaltic volcanoes other than hot spots have Ir enrichments in their fumes.

  2. Uptake kinetics of arsenic by lettuce cultivars under hydroponics ...

    African Journals Online (AJOL)

    Arsenic (As) uptake ability based on kinetic parameters by two lettuce cultivars; Sijibaiye (SJBY) and Texuanyanlingsun (TXYLS) was investigated in nutrient solution containing eight levels of arsenic (As). Depletion of As from solution was monitored over a period of 24 h at regular time to estimate As uptake kinetics of the ...

  3. Modelling concept of lettuce breeding for nutrient efficiency

    NARCIS (Netherlands)

    Kerbiriou, P.J.; Stomph, T.J.; Lammerts Van Bueren, E.; Struik, P.C.

    2014-01-01

    Modern lettuce cultivars are bred for use under high levels of input of water and nutrients, and therefore less adapted to low-input or organic conditions in which nitrate availability varies over time and within the soil profile. To create robust cultivars it is necessary to assess which traits

  4. Survival of pathogenic Escherichia coli on basil, lettuce, and spinach

    Science.gov (United States)

    The contamination of lettuce, spinach and basil with pathogenic E. coli has caused numerous illnesses over the past decade. E. coli O157:H7, E. coli O104:H4 and avian pathogenic E. coli (APECstx- and APECstx+) were inoculated on basil plants and in promix soiless substrate using drip and overhead ir...

  5. Genetic transformation of lettuce ( Lactuca sativa ): A review | Dan ...

    African Journals Online (AJOL)

    Lettuce (Lactuca sativa L.) is a globally important leafy vegetable that can be grown worldwide. Due to the rapid growth of population and the human desire to progress, there have been a lot of studies made by researchers, especially in genetic engineering. Improvements in regeneration system and transformation ...

  6. The nicolet lettuce model : a theme with variations

    NARCIS (Netherlands)

    Seginer, I.; Linker, F.; Buwalda, F.; Straten, van G.

    2004-01-01

    The NICOLET model has been developed to predict the growth and nitrate content of greenhouse lettuce. Four single-organ versions have been developed: [1] abundant supply of nitrogen (1998), [2] mild N-stress (1999), [3] severe N-stress (2003), and [4] ontogenetic changes of organic-N and water

  7. Irrigation and nitrogen level affect lettuce yield in greenhouse ...

    African Journals Online (AJOL)

    This study was conducted to investigate the effect of different irrigation and nitrogen levels on lettuce yield characteristics in greenhouse condition from December 2006 to March 2007. Irrigation levels of 100% of total class A pan (S1), 80% of total class A pan (S2), 60% of total class A pan (S3) and nitrogen levels of 0 kg ...

  8. Post-harvest decay in fresh-cut lettuce

    Science.gov (United States)

    Shelf-life of fresh-cut lettuce was assessed in two mapping population (Salinas 88 x La Brillante, and Pavane x Parade. The most significant QTL was detected in both populations on linkage group 4. This QTL was detected in seven experiments grown in different environments. Molecular markers are bein...

  9. Characterization of Verticillium dahliae disease reactions in lettuce differential cultivars

    Science.gov (United States)

    Soilborne diseases significantly affect high value crops in coastal California, including lettuce and strawberry. Breeding crops for pathogen resistance is a strategy for the sustainable management of crop disease. Verticillium dahliae is a soilborne fungus that causes wilt and economic losses in a ...

  10. Listeria monocytogenes internalizes in Romaine Lettuce grown in greenhouse conditions

    Science.gov (United States)

    Listeria monocytogenes has been implicated in a number of outbreaks involving fresh produce, including an outbreak in 2016 resulting from contaminated packaged salads. The persistence and internalization potential of L. monocytogenes in romaine lettuce was evaluated, and the persistence of two L. mo...

  11. Unravelling the resistance mechanism of lettuce against Nasonovia ribisnigri

    NARCIS (Netherlands)

    Broeke, ten C.J.M.

    2013-01-01

    Aphids are serious pests of crop plant species, and host plant resistance is often the most effective and environmentally friendly control strategy to control these pests. One of these aphid pests is the black currant - lettuce aphid, Nasonovia ribisnigri (Mosely), an economically

  12. University Opinion Poll 9: Child Care, MPIRG, Lettuce. Preliminary Report.

    Science.gov (United States)

    Matross, Ronald; And Others

    The University Opinion Poll conducted a survey of student opinion on issues related to University-sponsored day care, the role of the Minnesota Public Interest Research Group (MPIRG) and the University's policy on buying lettuce for its food services. Four hundred fifty-two respondents, 76% of a random sample of University of Minnesota students,…

  13. Physiological analysis of methods to relieve dormancy of lettuce seeds

    NARCIS (Netherlands)

    Weges, R.

    1987-01-01

    Low maximum temperature of germination restricts the cultivation of a number of lettuce cultivars to temperate conditions. Pretreatments have been studied that increase the maximum germination temperature, which is characterized by the temperature for 50% germination (T

  14. Developing lettuce with improved quality for processed salads.

    Science.gov (United States)

    Lettuce is increasingly consumed as minimally processed salads. Cultivars grown for this market may require breeding for improved shelf-life and resistance to physiological defects such as tipburn (TB). Tipburn is a calcium deficiency related defect causing necrosis on the leaf margins, typically on...

  15. Outbreaks of gastroenteritis linked to lettuce, Denmark, January 2010

    DEFF Research Database (Denmark)

    Ethelberg, S.; Lisby, M.; Bottiger, B.

    2010-01-01

    At least 11 linked outbreaks of gastroenteritis with a total of 260 cases have occurred in Denmark in mid January 2010. Investigations showed that the outbreaks were caused by norovirus of several genotypes and by enterotoxigenic Escherichia coli. Lettuce of the lollo bionda type grown in France...

  16. Seed Production of Cutting Lettuce Varieties: Economical Facets

    Directory of Open Access Journals (Sweden)

    Н. В. Лещук

    2011-05-01

    Full Text Available The article highlights current problems of cutting lettuce seed production for all its variants. Research background is provided to the composition of material expenditures for growing of every variant in particular. Economical efficiency of seed production in line with varietal certification requirements has been reproved.

  17. "Lettuce" Learn Math: Teaching Mathematics with Seeds and Centimeters

    Science.gov (United States)

    Rickard, Laura N.; Wilson, Colette

    2006-01-01

    "Lettuce Learn Math" is an interdisciplinary program that has effectively linked a small-scale agricultural production system to a sixth-grade mathematics and science curriculum. The mathematical concepts and skills, including measurement and geometry, taught in this project met and often exceeded the standards set by New York state for…

  18. Stable plastid transformation in lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Lelivelt, Cilia L C; McCabe, Matthew S; Newell, Christine A; Desnoo, C Bastiaan; van Dun, Kees M P; Birch-Machin, Ian; Gray, John C; Mills, Kingston H G; Nugent, Jacqueline M

    2005-08-01

    Although plastid transformation in higher plants was first demonstrated in the early 1990s it is only recently that the technology is being extended to a broader range of species. To date, the production of fertile transplastomic plants has been reported for tobacco, tomato, petunia, soybean, cotton and Lesquerella fendleri (Brassicaceae). In this study we demonstrate a polyethylene glycol-mediated plastid transformation system for lettuce that generates fertile, homoplasmic, plastid-transformed lines. Transformation was achieved using a vector that targets genes to the trnA/trnI intergenic region of the lettuce plastid genome employing the aadA gene as a selectable marker against spectinomycin. Spectinomycin resistance and heterologous gene transcription were shown in T(1) plants derived from self-pollinated primary regenerants demonstrating transmission of the plastid-encoded transgene to the first seed generation. Crossing with male sterile wild-type lettuce showed that spectinomycin resistance was not transmitted via pollen. Constructs containing the gfp gene showed plastid-based expression of green fluorescent protein. The lettuce plastid could have potential both as a production and a delivery system for edible human therapeutic proteins.

  19. The resistance of lettuce to the aphid Nasonovia ribisnigri

    NARCIS (Netherlands)

    Helden, van M.

    1995-01-01

    The resistance of lettuce to the aphid Nasonovia ribisnigri is based on a single, dominant gene, the Nr-gene. On the resistant plant aphids died within a few days, without any honeydew production. Transfer-experiments with a short stay on a resistant plant followed by a

  20. Concomitant uptake of antimicrobials and Salmonella in soil and into lettuce following wastewater irrigation

    International Nuclear Information System (INIS)

    Sallach, J. Brett; Zhang, Yuping; Hodges, Laurie; Snow, Daniel; Li, Xu; Bartelt-Hunt, Shannon

    2015-01-01

    The use of wastewater for irrigation may introduce antimicrobials and human pathogens into the food supply through vegetative uptake. The objective of this study was to investigate the uptake of three antimicrobials and Salmonella in two lettuce cultivars. After repeated subirrigation with synthetic wastewater, lettuce leaves and soil were collected at three sequential harvests. The internalization frequency of Salmonella in lettuce was low. A soil horizon-influenced Salmonella concentration gradient was determined with concentrations in bottom soil 2 log CFU/g higher than in top soil. Lincomycin and sulfamethoxazole were recovered from lettuce leaves at concentrations as high as 822 ng/g and 125 ng/g fresh weight, respectively. Antimicrobial concentrations in lettuce decreased from the first to the third harvest suggesting that the plant growth rate may exceed antimicrobial uptake rates. Accumulation of antimicrobials was significantly different between cultivars demonstrating a subspecies level variation in uptake of antibiotics in lettuce. - Highlights: • Antimicrobial uptake in lettuce is cultivar dependent. • Antimicrobial concentrations in lettuce decrease despite repeated exposure. • Lincomycin is better conserved in the soil-plant system than oxytetracycline or sulfamethoxazole. • Subirrigation resulted in more Salmonella in bottom soil than in top soil. • Internalization frequency of Salmonella in lettuce is low despite repeated exposure. - Cultivar-specific differences in lincomycin and sulfamethazine uptake were observed in lettuce, while uptake of Salmonella was low despite repeated exposure from wastewater

  1. The inheritance of resistance to bacterial leaf spot of lettuce caused by Xanthomonas campestris pv. vitians in three lettuce cultivars

    Science.gov (United States)

    Lettuce yields can be reduced by the disease bacterial leaf spot (BLS) caused by the pathogen Xanthomonas campestris pv. vitians (Xcv) and host resistance is the most feasible method to reduce disease losses. The cultivars La Brillante, Pavane, and Little Gem express an incompatible host-pathogen in...

  2. Aleutian Islands Coastal Resources Inventory and Environmental Sensitivity Maps: VOLCANOS (Volcano Points)

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — This data set contains point locations of active volcanoes as compiled by Motyka et al., 1993. Eighty-nine volcanoes with eruptive phases in the Quaternary are...

  3. The influence of the microbial quality of wastewater, lettuce cultivars and enumeration technique when estimating the microbial contamination of wastewater-irrigated lettuce.

    Science.gov (United States)

    Makkaew, P; Miller, M; Cromar, N J; Fallowfield, H J

    2017-04-01

    This study investigated the volume of wastewater retained on the surface of three different varieties of lettuce, Iceberg, Cos, and Oak leaf, following submersion in wastewater of different microbial qualities (10, 10 2 , 10 3 , and 10 4 E. coli MPN/100 mL) as a surrogate method for estimation of contamination of spray-irrigated lettuce. Uniquely, Escherichia coli was enumerated, after submersion, on both the outer and inner leaves and in a composite sample of lettuce. E. coli were enumerated using two techniques. Firstly, from samples of leaves - the direct method. Secondly, using an indirect method, where the E. coli concentrations were estimated from the volume of wastewater retained by the lettuce and the E. coli concentration of the wastewater. The results showed that different varieties of lettuce retained significantly different volumes of wastewater (p 0.01) were detected between E. coli counts obtained from different parts of lettuce, nor between the direct and indirect enumeration methods. Statistically significant linear relationships were derived relating the E. coli concentration of the wastewater in which the lettuces were submerged to the subsequent E. coli count on each variety the lettuce.

  4. Storage of intact heads prior to processing limits the shelf-life of fresh-cut Lactuca sativa L.

    NARCIS (Netherlands)

    Witkowska, I.M.; Woltering, E.J.

    2014-01-01

    Harvested lettuce heads are usually transported and stored for some period of time under a variety of conditions prior to processing. During storage, especially under suboptimal conditions, nutritional composition of the harvested produce continues to change. The possible impact of prior storage of

  5. Flank tectonics of Martian volcanoes

    International Nuclear Information System (INIS)

    Thomas, P.J.; Squyres, S.W.; Carr, M.H.

    1990-01-01

    On the flanks of Olympus Mons is a series of terraces, concentrically distributed around the caldera. Their morphology and location suggest that they could be thrust faults caused by compressional failure of the cone. In an attempt to understand the mechanism of faulting and the possible influences of the interior structure of Olympus Mons, the authors have constructed a numerical model for elastic stresses within a Martian volcano. In the absence of internal pressurization, the middle slopes of the cone are subjected to compressional stress, appropriate to the formation of thrust faults. These stresses for Olympus Mons are ∼250 MPa. If a vacant magma chamber is contained within the cone, the region of maximum compressional stress is extended toward the base of the cone. If the magma chamber is pressurized, extensional stresses occur at the summit and on the upper slopes of the cone. For a filled but unpressurized magma chamber, the observed positions of the faults agree well with the calculated region of high compressional stress. Three other volcanoes on Mars, Ascraeus Mons, Arsia Mons, and Pavonis Mons, possess similar terraces. Extending the analysis to other Martian volcanoes, they find that only these three and Olympus Mons have flank stresses that exceed the compressional failure strength of basalt, lending support to the view that the terraces on all four are thrust faults

  6. Concomitant uptake of antimicrobials and Salmonella in soil and into lettuce following wastewater irrigation.

    Science.gov (United States)

    Sallach, J Brett; Zhang, Yuping; Hodges, Laurie; Snow, Daniel; Li, Xu; Bartelt-Hunt, Shannon

    2015-02-01

    The use of wastewater for irrigation may introduce antimicrobials and human pathogens into the food supply through vegetative uptake. The objective of this study was to investigate the uptake of three antimicrobials and Salmonella in two lettuce cultivars. After repeated subirrigation with synthetic wastewater, lettuce leaves and soil were collected at three sequential harvests. The internalization frequency of Salmonella in lettuce was low. A soil horizon-influenced Salmonella concentration gradient was determined with concentrations in bottom soil 2 log CFU/g higher than in top soil. Lincomycin and sulfamethoxazole were recovered from lettuce leaves at concentrations as high as 822 ng/g and 125 ng/g fresh weight, respectively. Antimicrobial concentrations in lettuce decreased from the first to the third harvest suggesting that the plant growth rate may exceed antimicrobial uptake rates. Accumulation of antimicrobials was significantly different between cultivars demonstrating a subspecies level variation in uptake of antibiotics in lettuce. Copyright © 2014 Elsevier Ltd. All rights reserved.

  7. Nutritional and taste characteristics of low-potassium lettuce developed for patients with chronic kidney diseases

    OpenAIRE

    Yoshida, Takuya; Sakuma, Kozue; Kumagai, Hiromichi

    2014-01-01

    Dietary potassium restriction is recommended for chronic kidney disease (CKD) patients with hyperkalemia. Boiling or soaking vegetables in water is known to decrease their potassium content. However, these methods can also reduce the quantity of other nutrients. Recently, low-potassium (LK) lettuce has been developed for CKD patients with hyperkalemia. This study compared the potassium content, other nutritional values, and taste characteristics of LK lettuce with those of normal lettuce. The...

  8. Genetic dissection of nonhost resistance of wild lettuce, Lactuca saligna, to downy mildew

    OpenAIRE

    Zhang, N.

    2008-01-01

    Lettuce downy mildew is the most destructive disease in lettuce (Lactuca spp.) cultivation and is caused by Bremia lactucae. The successful cross between its host L. sativa and the nonhost, L. saligna, and offers a rare chance to study the genetics of the nonhost resistance. From a set of 29 Backcross Inbred Lines (BILs) representing in total 96% of the L. saligna genome, 15 introgressions were identified to contribute to this resistance at one to four tested lettuce developmental stages and ...

  9. Plastid transformation in lettuce (Lactuca sativa L.) by biolistic DNA delivery.

    Science.gov (United States)

    Ruhlman, Tracey A

    2014-01-01

    The interest in producing pharmaceutical proteins in a nontoxic plant host has led to the development of an approach to express such proteins in transplastomic lettuce (Lactuca sativa L.). A number of therapeutic proteins and vaccine antigen candidates have been stably integrated into the lettuce plastid genome using biolistic DNA delivery. High levels of accumulation and retention of biological activity suggest that lettuce may provide an ideal platform for the production of biopharmaceuticals.

  10. THE FARMING AND MARKETING OF ORGANIC LETTUCE: STUDY AT BOBOSAN VILLAGE, KEDUNGBANTENG SUB-DISTRICT, BANYUMAS

    Directory of Open Access Journals (Sweden)

    Irene Kartika Eka Wijayanti

    2017-09-01

    Full Text Available Banyumas has great potential as a producer of organic lettuce in term of condition of natural, human resources and availability of market. The centre producer of organic lettuce is located in district of Kedungbanteng, and managed by farmers group "abdi tani". The aim of this study is to analyze: 1. The cost and income farming of organic lettuce; 2. Financial feasibility of organic lettuce farm; 3. The channel and structure of organic lettuce market. Processing and data analysis performed qualitatively and quantitatively. The data used is to the production and marketing of organic lettuce in period of June-July 2016. Quantitative analysis performed using analysis of cost, farm income, and R/C. Qualitative analysis was conducted to determine the channel and structure of organic lettuce market. The results showed that organic lettuce farm income generating positive value and the value of R/C is greater than one (R/C >1, the farming is profitable and feasible. Organic lettuce marketing channels through the use of one channel, such farmers, traders, retailers (supermarket. Farmers faced monopsony market structure, while traders and retailers deal with oligopoly one

  11. Head Lice

    Science.gov (United States)

    ... nits. You should also use hot water to wash any bed linens, towels, and clothing recently worn by the person who had head lice. Vacuum anything that can’t be washed, such as the couch, carpets, your child’s car seat, and any stuffed animals. Because head lice ...

  12. Agricultural recycling of biodigested vinasse for lettuce production

    Directory of Open Access Journals (Sweden)

    Camila Roberta Javorski Ueno

    2014-10-01

    Full Text Available The agricultural use of waste products represents an interesting alternative for nutrient cycling. Biodigested vinasse, the final waste product of vinasse biodigestion and biogas production, can be reused for agricultural purposes. The present work sought to quantify the shoot dry mass production of lettuce plants, as well as foliar nitrogen, phosphorus and potassium content following the application of biodigested vinasse on soil. Biodigested vinasse was produced from anaerobic vinasse digestion, using anaerobic sludge as a source of microorganisms. The treatments, with four replications in entirely randomized design, consisted of anaerobic sludge from a gelatin factory, vinasse in natura, biodigested vinasse and a control treatment. The experiment was conducted over 45 days using 5 L vases and applying a dose equivalent to 150 m3 ha-1 . Lettuce treated with biodigested vinasse showed higher shoot dry mass production and higher accumulation of nitrogen, phosphorus and potassium in its leaves than that treated with vinasse in natura.

  13. Fate of [14C]-zineb on lettuce plants

    International Nuclear Information System (INIS)

    Vonk, J.W.

    1976-01-01

    [1,2- 14 C]-zinc ethylenebisdithiocarbamate (zineb) was prepared and applied in droplets to leaves of lettuce plants. In aqueous suspension zineb decomposes mainly into ethylenethiourea (ETU) and 5,6-dihydro-3H-imidazo[2,1-C]-1,2,4-dithiazole-3-thione (DIDT). Lettuce plants were harvested 0,1,3,7,14 and 21 days after treatment and analysed. A high proportion of radioactivity remained on the surface of the plant and could be washed off. The following identified products were present: unchanged zineb, ETU, DIDT, 2-imidazoline and ethyleneurea. The ETU residue disappeared within 7 days, while 2-imidazoline and ethyleneurea were formed gradually. Radioactivity inside the plant consisted mostly of ethyleneurea: no ETU was present. (author)

  14. Pochonia chlamydosporia promotes the growth of tomato and lettuce plants

    Directory of Open Access Journals (Sweden)

    Rosangela Dallemole-Giaretta

    2015-10-01

    Full Text Available The fungus Pochonia chlamydosporia is one of the most studied biological agents used to control plant-parasitic nematodes. This study found that the isolates Pc-3, Pc-10 and Pc-19 of this fungus promote the growth of tomato and lettuce seedlings. The isolate Pc-19 colonized the rhizoplane of tomato seedlings in only 15 days and produced a large quantity of chlamydospores. This isolate was able to use cellulose as a carbon source, in addition to glucose and sucrose. Scanning electron microscopy (SEM revealed that hyphae of the P. chlamydosporia isolate Pc-10 penetrated the epidermal cells of the tomato roots. These three P. chlamydosporia isolates promote the growth of tomato and lettuce.

  15. Effect of pressure on the vacuum cooling of iceberg lettuce

    Energy Technology Data Exchange (ETDEWEB)

    Ozturk, Hande Mutlu [Pamukkale University, Food Engineering Department, Faculty of Engineering, Denizli (Turkey); Ozturk, Harun Kemal [Pamukkale University, Mechanical Engineering Department, Faculty of Engineering, 20070 Kinikli, Denizli (Turkey)

    2009-05-15

    Vacuum cooling is known as a rapid evaporative cooling technique for any porous product which has free water. The aim of this paper is to apply vacuum cooling technique to the cooling of the iceberg lettuce and show the pressure effect on the cooling time and temperature decrease. The results of vacuum cooling are also compared with conventional cooling (cooling in refrigerator) for different temperatures. Vacuum cooling of iceberg lettuce at 0.7 kPa is about 13 times faster than conventional cooling of iceberg lettuce at 6 C. It has been also found that it is not possible to decrease the iceberg lettuce temperature below 10 C if vacuum cooling method is used and vacuum pressure is set to 1.5 kPa. (author) [French] Le refroidissement sous vide est connu comme une technique evaporative rapide refroidissant pour n'importe quel produit poreux qui a de l'eau libre. Le but de ce papier est d'appliquer le refroidissement sous vide pour le refroidissement de la laitue et examiner l'effet de la pression sur le temps de refroidissement et la diminution de temperature. Les resultats de refroidissement sous vide sont aussi compares avec le refroidissement conventionnel (refroidissement dans le refrigerateur) pour les differentes temperatures. Le refroidissement a vide de laitue a 0.7 kPa est environ 13 fois plus vite que le refroidissement conventionnel de laitue croquante a 6 C. Il a ete aussi constate qu'il n'est pas possible de diminuer la temperature de laitue ci-dessous 10 C si le refroidissement sous vide est utilise comme methode et la pression a vide est montree a 1.5 kPa. (orig.)

  16. Colonization of lettuce rhizosphere and roots by tagged Streptomyces

    OpenAIRE

    Maria eBonaldi; Xiaoyulong eChen; Andrea eKunova; Cristina ePizzatti; Marco eSaracchi; Paolo eCortesi

    2015-01-01

    Beneficial microorganisms are increasingly used in agriculture, but their efficacy often fails due to limited knowledge of their interactions with plants and other microorganisms present in rhizosphere. We studied spatio-temporal colonization dynamics of lettuce roots and rhizosphere by genetically modified Streptomyces spp. Five Streptomyces strains, strongly inhibiting in vitro the major soil-borne pathogen of horticultural crops, Sclerotinia sclerotiorum, were transformed with pIJ8641 plas...

  17. K-Ar ages of the Hiruzen volcano group and the Daisen volcano

    International Nuclear Information System (INIS)

    Tsukui, Masashi; Nishido, Hirotsugu; Nagao, Keisuke.

    1985-01-01

    Seventeen volcanic rocks of the Hiruzen volcano group and the Daisen volcano, in southwest Japan, were dated by the K-Ar method to clarify the age of volcanic activity in this region and the evolution of these composite volcanoes. The eruption ages of the Hiruzen volcano group were revealed to be about 0.9 Ma to 0.5 Ma, those of the Daisen volcano to be about 1 Ma to very recent. These results are consistent with geological and paleomagnetic data of previous workers. Effusion of lavas in the area was especially vigorous at 0.5+-0.1 Ma. It was generally considered that the Hiruzen volcano group had erupted during latest Pliocene to early Quaternary and it is older than the Daisen volcano, mainly from their topographic features. However, their overlapping eruption ages and petrographical similarities of the lavas of the Hiruzen volcano group and the Daisen volcano suggest that they may be included in the Daisen volcano in a broad sense. The aphyric andesite, whose eruption age had been correlated to Wakurayama andesite (6.34+-0.19 Ma) in Matsue city and thought to be the basement of the Daisen volcano, was dated to be 0.46+-0.04 Ma. It indicates that petrographically similar aphyric andesite erupted sporadically at different time and space in the San'in district. (author)

  18. Colonization of lettuce rhizosphere and roots by tagged Streptomyces

    Directory of Open Access Journals (Sweden)

    Maria eBonaldi

    2015-02-01

    Full Text Available Beneficial microorganisms are increasingly used in agriculture, but their efficacy often fails due to limited knowledge of their interactions with plants and other microorganisms present in rhizosphere. We studied spatio-temporal colonization dynamics of lettuce roots and rhizosphere by genetically modified Streptomyces spp. Five Streptomyces strains, strongly inhibiting in vitro the major soil-borne pathogen of horticultural crops, Sclerotinia sclerotiorum, were transformed with pIJ8641 plasmid harboring an enhanced green fluorescent protein marker and resistance to apramycin. The fitness of transformants was compared to the wild-type strains and all of them grew and sporulated at similar rates and retained the production of enzymes and selected secondary metabolites as well as in vitro inhibition of S. sclerotiorum. The tagged ZEA17I strain was selected to study the dynamics of lettuce roots and rhizosphere colonization in non-sterile growth substrate. The transformed strain was able to colonize soil, developing roots and rhizosphere. When the strain was inoculated directly on the growth substrate, significantly more t-ZEA17I was re-isolated both from the rhizosphere and the roots when compared to the amount obtained after seed coating. The re-isolation from the rhizosphere and the inner tissues of surface-sterilized lettuce roots demonstrated that t-ZEA17I is both rhizospheric and endophytic.

  19. Physiological and health quality of commercial lettuce and cabbage seed

    Directory of Open Access Journals (Sweden)

    Cleyton Teles Contreiras Paiva

    2016-08-01

    Full Text Available Physiological and sanitary seed quality is essential for rapid and uniform crop establishment at field, a factor which contributes to vegetable crop production success. The aim was to evaluate physiological and sanitary quality of lettuce and cabbage seeds coming three lots acquired in trade. Physiological quality was determined by means of germination test and index of speed germination. Health status was assessed through sanity test in Petri dishes containing BDA medium. The experimental design was completely randomized with four replications and the averages of each lot compared among themselves by Tukey test (5%. No statistical analyzes were performed to health test and samples were evaluated for presence of microorganisms on the plates. Aspergillus spp., Rhizopus spp., cocci and bacillus are associated with lettuce seeds, and Aspergillus spp., cocci and bacillus are associated with cabbage seeds, but this association can not interfere with germination performance at laboratory. Information about germination contained in the package do not always coincide with those examined in situ. Lettuce and cabbage seeds are being marketed carrying pathogens.

  20. Research on lettuce growth technology onboard Chinese Tiangong II Spacelab

    Science.gov (United States)

    Shen, Yunze; Guo, Shuangsheng; Zhao, Pisheng; Wang, Longji; Wang, Xiaoxia; Li, Jian; Bian, Qiang

    2018-03-01

    Lettuce was grown in a space vegetable cultivation facility onboard the Tiangong Ⅱ Spacelab during October 18 to November 15, 2016, in order to testify the key cultivating technology in CELSS under spaceflight microgravity condition. Potable water was used for irrigation of rooting substrate and the SRF (slowly released fertilizer) offered mineral nutrition for plant growth. Water content and electric conductivity in rooting substrate were measured based on FDR(frequency domain reflectometry) principle applied first in spaceflight. Lettuce germinated with comparative growth vigor as the ground control, showing that the plants appeared to be not stressed by the spaceflight environment. Under microgravity, lettuce grew taller and showed deeper green color than the ground control. In addition, the phototropism of the on-orbit plants was more remarkable. The nearly 30-d spaceflight test verified the seed fixation technology and water& nutrition management technology, which manifests the feasibility of FDR being used for measuring moisture content and electric conductivity in rooting zone under microgravity. Furthermore, the edibility of the space-grown vegetable was proved, providing theoretical support for astronaut to consume the space vegetable in future manned spaceflight.

  1. Purification, characterization and immunomodulatory activity of polysaccharides from stem lettuce.

    Science.gov (United States)

    Nie, Chenzhipeng; Zhu, Peilei; Ma, Shuping; Wang, Mingchun; Hu, Youdong

    2018-05-15

    Stem lettuce has a long history of cultivation in China and possesses high nutritional and medicinal value. In our previous studies, extraction optimization, characterization, and bioactivities of stem lettuce polysaccharides (SLP) were investigated. In this study, SLP were further separated into two purified polysaccharides, SLP-1 and SLP-2, by anion exchange chromatography followed by size exclusion chromatography. SLP-1, with a molecular weight of 90 KDa, was mainly composed of galacturonic acid, galactose and arabinose in a molar ratio of 17.6:41.7:33.9. SLP-2, with a molecular weight of 44 KDa, was mainly composed of mannose, galacturonic acid, galactose and arabinose in a molar ratio of 11.5:69.5:9.3:8.2. In addition, both purified polysaccharides contain sulphate radicals, have triple helical structures and can promote macrophage proliferation without cytotoxicity. SLP-2 was better able to stimulate phagocytic and nitric oxide production than SLP-1. The results suggest that polysaccharides from stem lettuce could be explored as immunomodulatory agents in the field of pharmaceuticals and functional foods. Copyright © 2018 Elsevier Ltd. All rights reserved.

  2. Jatropha press cake as organic fertilizer in lettuce cultivation

    Directory of Open Access Journals (Sweden)

    José R. Mantovani

    Full Text Available ABSTRACT In biodiesel production, vegetable press cake is obtained as waste, and a suitable destination for jatropha press cake would be the use in agriculture as organic fertilizer. This study aimed to evaluate the effect of jatropha press cake on soil fertility attributes and on lettuce production and accumulation of nutrients in the shoots. The experiment was conducted in pots in a greenhouse, in a randomized block design with eight treatments and five replicates. The treatments consisted of doses of jatropha press cake equivalent to 0, 0.5, 1.0, 2.0, 4.0, 8.0, 16.0 and 32.0 t ha-1. Portions of 5.5 dm3 of soil received limestone, phosphate fertilizer and the doses of jatropha press cake, and remained incubated for 30 days. After incubation, soil samples were collected, each pot received one lettuce seedling and the experiment was carried out for 45 days. The organic fertilization with jatropha press cake increased the contents of nutrients in the soil, especially K+, but caused increment in soil acidity and electrical conductivity. The use of jatropha press cake as organic fertilizer decreased lettuce production and accumulation of nutrients in the shoots.

  3. Possible Internalization of an Enterovirus in Hydroponically Grown Lettuce.

    Science.gov (United States)

    Carducci, Annalaura; Caponi, Elisa; Ciurli, Adriana; Verani, Marco

    2015-07-17

    Several studies have shown that enteric viruses can be transferred onto the surface of vegetables and fruits through spray irrigation, but, recently, reports have suggested viral contamination of vegetables sub-irrigated with reused wastewater. Hydroponic cultures, used to grow ready to eat fresh lettuce, have also been used to study the possibility of viral absorption through roots. This study was conducted to assess a possible risk of viral contamination in lettuce from contaminated water. The leaves of lettuce plants grown in hydroponic cultures where the roots were exposed to water containing Coxsakievirus B2, were analysed for evidence of the virus. The plants and water were sampled at different times and virus was measured using quantitative RT-PCR and infectivity assay. In leaf samples, the lowest observed infective data were lower than the qRT-PCR detection limits, suggesting that free viral RNA or damaged viruses are eliminated rapidly while infectious particles remain stable for a longer time. The obtained data revealed that the leaves were contaminated at a water concentration of 4.11 ± 1 Log Most Probable Number/L (8.03 ± 1 Log GC/L) a concentration observed in contaminated untreated water of wastewater treatment plants. However, the absorption dynamics and whether the virus is inactive in the leaves still remains to be clarified. Nevertheless, this work has practical implications for risk management in using reclaimed water for agricultural use; when irrigated vegetables are destined for raw consumption, virological contamination in water sources should be evaluated.

  4. Colonization of lettuce rhizosphere and roots by tagged Streptomyces.

    Science.gov (United States)

    Bonaldi, Maria; Chen, Xiaoyulong; Kunova, Andrea; Pizzatti, Cristina; Saracchi, Marco; Cortesi, Paolo

    2015-01-01

    Beneficial microorganisms are increasingly used in agriculture, but their efficacy often fails due to limited knowledge of their interactions with plants and other microorganisms present in rhizosphere. We studied spatio-temporal colonization dynamics of lettuce roots and rhizosphere by genetically modified Streptomyces spp. Five Streptomyces strains, strongly inhibiting in vitro the major soil-borne pathogen of horticultural crops, Sclerotinia sclerotiorum, were transformed with pIJ8641 plasmid harboring an enhanced green fluorescent protein marker and resistance to apramycin. The fitness of transformants was compared to the wild-type strains and all of them grew and sporulated at similar rates and retained the production of enzymes and selected secondary metabolites as well as in vitro inhibition of S. sclerotiorum. The tagged ZEA17I strain was selected to study the dynamics of lettuce roots and rhizosphere colonization in non-sterile growth substrate. The transformed strain was able to colonize soil, developing roots, and rhizosphere. When the strain was inoculated directly on the growth substrate, significantly more t-ZEA17I was re-isolated both from the rhizosphere and the roots when compared to the amount obtained after seed coating. The re-isolation from the rhizosphere and the inner tissues of surface-sterilized lettuce roots demonstrated that t-ZEA17I is both rhizospheric and endophytic.

  5. Geoflicks Reviewed--Films about Hawaiian Volcanoes.

    Science.gov (United States)

    Bykerk-Kauffman, Ann

    1994-01-01

    Reviews 11 films on volcanic eruptions in the United States. Films are given a one- to five-star rating and the film's year, length, source and price are listed. Top films include "Inside Hawaiian Volcanoes" and "Kilauea: Close up of an Active Volcano." (AIM)

  6. Orographic Flow over an Active Volcano

    Science.gov (United States)

    Poulidis, Alexandros-Panagiotis; Renfrew, Ian; Matthews, Adrian

    2014-05-01

    Orographic flows over and around an isolated volcano are studied through a series of numerical model experiments. The volcano top has a heated surface, so can be thought of as "active" but not erupting. A series of simulations with different atmospheric conditions and using both idealised and realistic configurations of the Weather Research and Forecast (WRF) model have been carried out. The study is based on the Soufriere Hills volcano, located on the island of Montserrat in the Caribbean. This is a dome-building volcano, leading to a sharp increase in the surface skin temperature at the top of the volcano - up to tens of degrees higher than ambient values. The majority of the simulations use an idealised topography, in order for the results to have general applicability to similar-sized volcanoes located in the tropics. The model is initialised with idealised atmospheric soundings, representative of qualitatively different atmospheric conditions from the rainy season in the tropics. The simulations reveal significant changes to the orographic flow response, depending upon the size of the temperature anomaly and the atmospheric conditions. The flow regime and characteristic features such as gravity waves, orographic clouds and orographic rainfall patterns can all be qualitatively changed by the surface heating anomaly. Orographic rainfall over the volcano can be significantly enhanced with increased temperature anomaly. The implications for the eruptive behaviour of the volcano and resulting secondary volcanic hazards will also be discussed.

  7. Internalization of Sapovirus, a Surrogate for Norovirus, in Romaine Lettuce and the Effect of Lettuce Latex on Virus Infectivity

    Science.gov (United States)

    Esseili, Malak A.; Zhang, Zhenwen

    2012-01-01

    Noroviruses are the leading cause of food-borne outbreaks, including those that involve lettuce. The culturable porcine sapovirus (SaV) was used as a norovirus surrogate to study the persistence and the potential transfer of the virus from roots to leaves and from outer to inner leaves of lettuce plants. Treatment of lettuce with SaV was done through the roots of young plants, the soil, or the outer leaves of mature plants. Sampling of roots, xylem sap, and inner and outer leaves followed by RNA extraction and SaV-specific real-time reverse transcription (RT)-PCR was performed at 2 h and on postinoculation days (PID) 2, 5, 7, 14, and/or 28. When SaV was inoculated through the roots, viral RNA persisted on the roots and in the leaves until PID 28. When the virus was inoculated through the soil, viral RNA was detected on the roots and in the xylem sap until PID 14; viral RNA was detected in the leaves only until PID 2. No infectious virus was detected inside the leaves for either treatment. When SaV was inoculated through the outer leaves, viral RNA persisted on the leaves until PID 14; however, the virus did not transfer to inner leaves. Infectious viral particles on leaves were detected only at 2 h postinoculation. The milky sap (latex) of leaves, but not the roots' xylem sap, significantly decreased virus infectivity when tested in vitro. Collectively, our results showed the transfer of SaV from roots to leaves through the xylem system and the capacity of the sap of lettuce leaves to decrease virus infectivity in leaves. PMID:22752176

  8. Zooming in on the lettuce genome: species relationships in Lactuca s.l., inferred from chromosomal and molecular characters

    OpenAIRE

    Koopman, W.J.M.

    2002-01-01

    Lactuca sativa (cultivated lettuce) is the world's most important leafy salad vegetable. Apart from L. sativa , the genus Lactuca contains ca. 75 wild species, potentially useful to improve, for example, taste, texture, and disease resistance of cultivated lettuce. The wild species L. serriola (Prickly Lettuce), L. saligna (Least Lettuce), and L. virosa (Great...

  9. Head Injuries

    Science.gov (United States)

    ... a severe blow to the head can still knock the brain into the side of the skull ... following certain precautions and taking a break from sports and other activities that make symptoms worse. Playing ...

  10. 76 FR 81468 - Notice of Decision to Authorize the Importation of Shredded Lettuce From Egypt Into the...

    Science.gov (United States)

    2011-12-28

    ...] Notice of Decision to Authorize the Importation of Shredded Lettuce From Egypt Into the Continental... fresh shredded lettuce from Egypt. Based on the findings of a pest risk analysis, which we made... introducing or disseminating plant pests or noxious weeds via the importation of fresh shredded lettuce from...

  11. 76 FR 50992 - Notice of Availability of a Pest Risk Analysis for the Importation of Shredded Lettuce From Egypt

    Science.gov (United States)

    2011-08-17

    ...] Notice of Availability of a Pest Risk Analysis for the Importation of Shredded Lettuce From Egypt AGENCY... into the continental United States of fresh shredded lettuce from Egypt. Based on this analysis, we... fresh shredded lettuce from Egypt. We are making the pest risk analysis available to the public for...

  12. Optimal control of nitrate in lettuce by a hybrid approach: differential evolution and adjustable control weight gradient algorithms

    NARCIS (Netherlands)

    Lopez Cruz, I.L.; Willigenburg, van L.G.; Straten, van G.

    2003-01-01

    Abstract Since high concentration levels of nitrate in lettuce and other leafy vegetables are undesirable, cultivation of lettuce according to specified governmental regulations is currently an important issue. Therefore, methods are sought in order to produce a lettuce crop that allow maximization

  13. The 2014 eruptions of Pavlof Volcano, Alaska

    Science.gov (United States)

    Waythomas, Christopher F.; Haney, Matthew M.; Wallace, Kristi; Cameron, Cheryl E.; Schneider, David J.

    2017-12-22

    Pavlof Volcano is one of the most frequently active volcanoes in the Aleutian Island arc, having erupted more than 40 times since observations were first recorded in the early 1800s . The volcano is located on the Alaska Peninsula (lat 55.4173° N, long 161.8937° W), near Izembek National Wildlife Refuge. The towns and villages closest to the volcano are Cold Bay, Nelson Lagoon, Sand Point, and King Cove, which are all within 90 kilometers (km) of the volcano (fig. 1). Pavlof is a symmetrically shaped stratocone that is 2,518 meters (m) high, and has about 2,300 m of relief. The volcano supports a cover of glacial ice and perennial snow roughly 2 to 4 cubic kilometers (km3) in volume, which is mantled by variable amounts of tephra fall, rockfall debris, and pyroclastic-flow deposits produced during historical eruptions. Typical Pavlof eruptions are characterized by moderate amounts of ash emission, lava fountaining, spatter-fed lava flows, explosions, and the accumulation of unstable mounds of spatter on the upper flanks of the volcano. The accumulation and subsequent collapse of spatter piles on the upper flanks of the volcano creates hot granular avalanches, which erode and melt snow and ice, and thereby generate watery debris-flow and hyperconcentrated-flow lahars. Seismic instruments were first installed on Pavlof Volcano in the early 1970s, and since then eruptive episodes have been better characterized and specific processes have been documented with greater certainty. The application of remote sensing techniques, including the use of infrasound data, has also aided the study of more recent eruptions. Although Pavlof Volcano is located in a remote part of Alaska, it is visible from Cold Bay, Sand Point, and Nelson Lagoon, making distal observations of eruptive activity possible, weather permitting. A busy air-travel corridor that is utilized by a numerous transcontinental and regional air carriers passes near Pavlof Volcano. The frequency of air travel

  14. Production system and harvesting stage influence on nitrate content and quality of butterhead lettuce

    Directory of Open Access Journals (Sweden)

    Siti Fairuz Yosoff

    2015-01-01

    Full Text Available Leafy vegetables such as lettuce grown under different production systems may accumulate different concentrations of nitrate which may reach to the levels potentially toxic to humans. Moreover, nitrate accumulation varies in various plant parts and physiological age of the plant. Therefore, to determine the effect of production system and harvesting stage on nitrate accumulation and quality of butterhead lettuce, a study was conducted considering two lettuce production systems namely hydroponic and organic, and four different harvesting stages such as 35, 38, 41 and 44 days after transplanting (DAT. The experimental design was complete randomized design (CRD with four replications. Hydroponic and organic systems performed similar in terms of yield, quality and nitrate content of butterhead lettuce. Delaying harvesting can not only increase yield but also can minimize nitrate accumulation and health hazard risk as well. Delay in harvesting stage may result in quality deterioration of lettuce and increased production cost. Thus, a compromise is necessary to consider 41 DAT as the optimum stage to harvest butterhead lettuce with significantly higher reduction of nitrate content in both outer adult leaf blades and young leaves of hydroponic lettuce. Fresh weight, firmness and color of butterhead lettuce at this stage were still acceptable.

  15. Exploring the Limits of Crop Productivity: High Light Studies with Lettuce

    OpenAIRE

    USU Crop Physiology Lab

    2015-01-01

    There are many different leaf lettuce cultivars and they range in color from light green and yellow to deep green as a result of higher concentrations of chlorophyll in the leaves. We tested four cultivars in high light to explore the limits of lettuce productivity.

  16. Nondestructive phenotyping of lettuce plants in early stages of development with optical sensors

    Science.gov (United States)

    Rapid development of plants is important for the production of ‘baby-leaf’ lettuce that is harvested when plants reach the four- to eight-leaf stage of growth. However, environmental factors, such as high or low temperature, or elevated concentrations of salt, inhibit lettuce growth. Therefore, nond...

  17. A detailed linkage map of lettuce based on SSAP, AFLP and NBS markers

    NARCIS (Netherlands)

    Syed, H.; Sorensen, A.P.; Antonise, R.; van de Wiel, C.; van der Linden, C.G.; van 't Westende, W.; Hooftman, D.A.P.; den Nijs, J.C.M.; Flavell, A.J.

    2006-01-01

    Abstract Molecular markers based upon a novel lettuce LTR retrotransposon and the nucleotide binding site-leucine-rich repeat (NBS-LRR) family of disease resistance-associated genes have been combined with AFLP markers to generate a 458 locus genetic linkage map for lettuce. A total of 187

  18. Fluorescence hyperspectral imaging technique for the foreign substance detection on fresh-cut lettuce

    Science.gov (United States)

    Nondestructive methods based on fluorescence hyperspectral imaging (HSI) techniques were developed in order to detect worms on fresh-cut lettuce. The optimal wavebands for detecting worms on fresh-cut lettuce were investigated using the one-way ANOVA analysis and correlation analysis. The worm detec...

  19. Accuracy, reliability, and timing of visual evaluations of decay in fresh-cut lettuce

    Science.gov (United States)

    Visual assessments are used for evaluating the quality of food products, such as fresh-cut lettuce packaged in bags with modified atmosphere. We have compared the accuracy and the reliability of visual evaluations of decay on fresh-cut lettuce performed with experienced and inexperienced raters. In ...

  20. Dissipation and Residues of Pyrethrins in Leaf Lettuce under Greenhouse and Open Field Conditions.

    Science.gov (United States)

    Pan, Lixiang; Feng, Xiaoxiao; Zhang, Hongyan

    2017-07-21

    Pyrethrins are nowadays widely used for prevention and control of insects in leaf lettuce. However, there is a concern about the pesticide residue in leaf lettuce. A reliable analytical method for determination of pyrethrins (pyrethrin-and П, cinerin І and П, and jasmolin І and П) in leaf lettuce was developed by using gas chromatography-mass spectrometry (GC-MS). Recoveries of pyrethrins in leaf lettuce at three spiking levels were 99.4-104.0% with relative standard deviations of 0.9-3.1% ( n = 5). Evaluation of dissipation and final residues of pyrethrins in leaf lettuce were determined at six different locations, including the open field, as well as under greenhouse conditions. The initial concentration of pyrethrins in greenhouse (0.57 mg/kg) was higher than in open field (0.25 mg/kg) and the half-life for pyrethrins disappearance in field lettuce (0.7 days) was less than that greenhouse lettuce (1.1 days). Factors such as rainfall, solar radiation, wind speed, and crop growth rate are likely to have caused these results. The final residue in leaf lettuce was far below the maximum residue limits (MRLs) (1 mg/kg established by the European Union (EU), Australia, Korea, Japan).

  1. Genetics of the partial resistance against race 2 of Verticillium dahliae in lettuce

    Science.gov (United States)

    Lettuce (Lactuca sativa L.) production on the Coastal California is threatened by Verticillium wilt, a soil borne fungal disease caused by Verticillium dahliae that diminishes yield and quality. Two races of V. dahliae were identified on lettuce, race 1 and race 2. Complete resistance to race 1 is c...

  2. On-line fresh-cut lettuce quality measurement system using hyperspectral imaging

    Science.gov (United States)

    Lettuce, which is a main type of fresh-cut vegetable, has been used in various fresh-cut products. In this study, an online quality measurement system for detecting foreign substances on the fresh-cut lettuce was developed using hyperspectral reflectance imaging. The online detection system with a s...

  3. Screening of lettuce germplasm for agronomic traits under low water conditions

    Science.gov (United States)

    After a preliminary screening of over 3,500 varieties, we selected 200 cultivars of butterhead, cos, crisphead, leaf, and stem lettuce (Lactuca sativa L.) and wild prickly lettuce (Lactuca serriola L.) to test under high water (150% ET) and low water (50% ET) conditions in the field, and tracked com...

  4. Genetic dissection of nonhost resistance of wild lettuce, Lactuca saligna, to downy mildew

    NARCIS (Netherlands)

    Zhang, N.

    2008-01-01

    Lettuce downy mildew is the most destructive disease in lettuce (Lactuca spp.) cultivation and is caused by Bremia lactucae. The successful cross between its host L. sativa and the nonhost, L. saligna, and offers a rare chance to study the genetics of the nonhost resistance. From a set of 29

  5. Incorporation of temperature and solar radiation thresholds to modify a lettuce downy mildew warning system

    NARCIS (Netherlands)

    Wu, B.M.; Bruggen, van A.H.C.; Subbarao, K.V.; Scherm, H.

    2002-01-01

    The effect of temperature on infection of lettuce by Bremia lactucae was investigated in controlled environment studies and in the field. In controlled conditions, lettuce seedlings inoculated with B. lactucae were incubated at 15, 20, 25, or 30°C during a 4-h wet period immediately after

  6. Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce

    Directory of Open Access Journals (Sweden)

    Zdravković Jasmina M.

    2014-01-01

    Full Text Available The antioxidant activity of three lettuce varieties (Lactuca sativa L. Emerald, Vera and Neva, cultivated in two kinds of protected spaces, a glasshouse and a plastic greenhouse, under controlled conditions, was determined. The content of antioxidant compounds: total phenols, flavonoids, L-ascorbic acid, ß-carotene and lycopene, were determined in ethanolic extracts of the lettuce with spectrophotometric methods. The largest content of total phenols (78.98 ± 0.67 mg GAE/g of dry extract was found in ethanolic extract of the lettuce variety Neva cultivated in a plastic greenhouse, whereas the largest content of flavonoids (35.45 ± 0.95 mg RU/g of dry extract was displayed in the lettuce Emerald cultivated in a glasshouse. It was observed that the lettuce cultivated in the glasshouse contained a somewhat higher content of L-ascorbic acid than the lettuce same variety from plastic greenhouse. The content of lycopene in the examined lettuce is negligible, and the content of ß-carotene is low. On the other hand, the high content of phenolic components causes favourable antioxidant properties found in all varieties of examined lettuce. [Projekat Ministarstva nauke Republike Srbije, br. TR 31059: A new concept in breeding vegetable cultivars and hybrids designed for sustainable growing systems using biotechnological methods

  7. Exploring Geology on the World-Wide Web--Volcanoes and Volcanism.

    Science.gov (United States)

    Schimmrich, Steven Henry; Gore, Pamela J. W.

    1996-01-01

    Focuses on sites on the World Wide Web that offer information about volcanoes. Web sites are classified into areas of Global Volcano Information, Volcanoes in Hawaii, Volcanoes in Alaska, Volcanoes in the Cascades, European and Icelandic Volcanoes, Extraterrestrial Volcanism, Volcanic Ash and Weather, and Volcano Resource Directories. Suggestions…

  8. Geophysical Exploration on the Structure of Volcanoes: Two Case Histories

    Energy Technology Data Exchange (ETDEWEB)

    Furumoto, A. S.

    1974-01-01

    Geophysical methods of exploration were used to determine the internal structure of Koolau Volcano in Hawaii and of Rabaul Volcano in New Guinea. By use of gravity and seismic data the central vent or plug of Koolau Volcano was outlined. Magnetic data seem to indicate that the central plug is still above the Curie Point. If so, the amount of heat energy available is tremendous. As for Rabaul Volcano, it is located in a region characterized by numerous block faulting. The volcano is only a part of a large block that has subsided. Possible geothermal areas exist near the volcano but better potential areas may exist away from the volcano.

  9. Instrumentation Recommendations for Volcano Monitoring at U.S. Volcanoes Under the National Volcano Early Warning System

    Science.gov (United States)

    Moran, Seth C.; Freymueller, Jeff T.; LaHusen, Richard G.; McGee, Kenneth A.; Poland, Michael P.; Power, John A.; Schmidt, David A.; Schneider, David J.; Stephens, George; Werner, Cynthia A.; White, Randall A.

    2008-01-01

    As magma moves toward the surface, it interacts with anything in its path: hydrothermal systems, cooling magma bodies from previous eruptions, and (or) the surrounding 'country rock'. Magma also undergoes significant changes in its physical properties as pressure and temperature conditions change along its path. These interactions and changes lead to a range of geophysical and geochemical phenomena. The goal of volcano monitoring is to detect and correctly interpret such phenomena in order to provide early and accurate warnings of impending eruptions. Given the well-documented hazards posed by volcanoes to both ground-based populations (for example, Blong, 1984; Scott, 1989) and aviation (for example, Neal and others, 1997; Miller and Casadevall, 2000), volcano monitoring is critical for public safety and hazard mitigation. Only with adequate monitoring systems in place can volcano observatories provide accurate and timely forecasts and alerts of possible eruptive activity. At most U.S. volcanoes, observatories traditionally have employed a two-component approach to volcano monitoring: (1) install instrumentation sufficient to detect unrest at volcanic systems likely to erupt in the not-too-distant future; and (2) once unrest is detected, install any instrumentation needed for eruption prediction and monitoring. This reactive approach is problematic, however, for two reasons. 1. At many volcanoes, rapid installation of new ground-1. based instruments is difficult or impossible. Factors that complicate rapid response include (a) eruptions that are preceded by short (hours to days) precursory sequences of geophysical and (or) geochemical activity, as occurred at Mount Redoubt (Alaska) in 1989 (24 hours), Anatahan (Mariana Islands) in 2003 (6 hours), and Mount St. Helens (Washington) in 1980 and 2004 (7 and 8 days, respectively); (b) inclement weather conditions, which may prohibit installation of new equipment for days, weeks, or even months, particularly at

  10. Reducing microbial contamination on wastewater-irrigated lettuce by cessation of irrigation before harvesting

    DEFF Research Database (Denmark)

    Keraita, Bernard; Konradsen, Flemming; Drechsel, Pay

    2007-01-01

    OBJECTIVE: To assess the effectiveness of cessation of irrigation before harvesting in reducing microbial contamination of lettuce irrigated with wastewater in urban vegetable farming in Ghana. METHODS: Assessment was done under actual field conditions with urban vegetable farmers in Ghana. Trials...... were arranged in completely randomized block design and done both in the dry and wet seasons. Seven hundred and twenty-six lettuce samples and 36 water samples were analysed for thermotolerant coliforms and helminth eggs. RESULTS: On average, 0.65 log units for indicator thermotolerant coliforms and 0.......4 helminth eggs per 100 g of lettuce were removed on each non-irrigated day from lettuce in the dry season. This corresponded to a daily loss of 1.4 tonnes/ha of fresh weight of lettuce. As an input for exposure analysis to make risk estimates, the decay coefficient, k, for thermotolerant coliforms was 0...

  11. Transfer and expression of the rabbit defensin NP-1 gene in lettuce (Lactuca sativa).

    Science.gov (United States)

    Song, D; Xiong, X; Tu, W F; Yao, W; Liang, H W; Chen, F J; He, Z Q

    2017-01-23

    Lettuce (Lactuca sativa L.) is an annual plant of the daisy family, Asteraceae, with high food and medicinal value. However, the crop is susceptible to several viruses that are transmitted by aphids and is highly vulnerable to post-harvest diseases, as well as insect and mammal pests and fungal and bacterial diseases. Here, the rabbit defensin gene NP-1 was transferred into lettuce by Agrobacterium-mediated transformation to obtain a broad-spectrum disease-resistant lettuce. Transgenic lettuce plants were selected and regenerated on selective media. The presence of the NP-1 gene in these plants was confirmed by western blot analyses. Resistance tests revealed native defensin NP-1 expression conferred partial resistance to Bacillus subtilis and Pseudomonas aeruginosa, which suggests new possibilities for lettuce disease resistance.

  12. Unzipping of the volcano arc, Japan

    Science.gov (United States)

    Stern, R.J.; Smoot, N.C.; Rubin, M.

    1984-01-01

    A working hypothesis for the recent evolution of the southern Volcano Arc, Japan, is presented which calls upon a northward-progressing sundering of the arc in response to a northward-propagating back-arc basin extensional regime. This model appears to explain several localized and recent changes in the tectonic and magrnatic evolution of the Volcano Arc. Most important among these changes is the unusual composition of Iwo Jima volcanic rocks. This contrasts with normal arc tholeiites typical of the rest of the Izu-Volcano-Mariana and other primitive arcs in having alkaline tendencies, high concentrations of light REE and other incompatible elements, and relatively high silica contents. In spite of such fractionated characteristics, these lavas appear to be very early manifestations of a new volcanic and tectonic cycle in the southern Volcano Arc. These alkaline characteristics and indications of strong regional uplift are consistent with the recent development of an early stage of inter-arc basin rifting in the southern Volcano Arc. New bathymetric data are presented in support of this model which indicate: 1. (1) structural elements of the Mariana Trough extend north to the southern Volcano Arc. 2. (2) both the Mariana Trough and frontal arc shoal rapidly northwards as the Volcano Arc is approached. 3. (3) rugged bathymetry associated with the rifted Mariana Trough is replaced just south of Iwo Jima by the development of a huge dome (50-75 km diameter) centered around Iwo Jima. Such uplifted domes are the immediate precursors of rifts in other environments, and it appears that a similar situation may now exist in the southern Volcano Arc. The present distribution of unrifted Volcano Arc to the north and rifted Mariana Arc to the south is interpreted not as a stable tectonic configuration but as representing a tectonic "snapshot" of an arc in the process of being rifted to form a back-arc basin. ?? 1984.

  13. Association analysis of bacterial leaf spot resistance and SNP markers derived from expressed sequence tags (ESTs) in lettuce (Lactuca sativa L.)

    Science.gov (United States)

    Bacterial leaf spot of lettuce, caused by Xanthomonas campestris pv. vitians, is a devastating disease of lettuce worldwide. Since there are no chemicals available for effective control of the disease, host-plant resistance is highly desirable to protect lettuce production. A total of 179 lettuce ge...

  14. Volcanoes

    Science.gov (United States)

    ... Extreme Heat Older Adults (Aged 65+) Infants and Children Chronic Medical Conditions Low Income Athletes Outdoor Workers Pets Hot Weather Tips Warning Signs and Symptoms FAQs Social Media How to Stay Cool Missouri Cooling Centers Extreme ...

  15. Common processes at unique volcanoes – a volcanological conundrum

    OpenAIRE

    Katharine eCashman; Juliet eBiggs

    2014-01-01

    An emerging challenge in modern volcanology is the apparent contradiction between the perception that every volcano is unique, and classification systems based on commonalities among volcano morphology and eruptive style. On the one hand, detailed studies of individual volcanoes show that a single volcano often exhibits similar patterns of behavior over multiple eruptive episodes; this observation has led to the idea that each volcano has its own distinctive pattern of behavior (or “personali...

  16. Linking space observations to volcano observatories in Latin America: Results from the CEOS DRM Volcano Pilot

    Science.gov (United States)

    Delgado, F.; Pritchard, M. E.; Biggs, J.; Arnold, D. W. D.; Poland, M. P.; Ebmeier, S. K.; Wauthier, C.; Wnuk, K.; Parker, A. L.; Amelug, F.; Sansosti, E.; Mothes, P. A.; Macedo, O.; Lara, L.; Zoffoli, S.; Aguilar, V.

    2015-12-01

    Within Latin American, about 315 volcanoes that have been active in the Holocene, but according to the United Nations Global Assessment of Risk 2015 report (GAR15) 202 of these volcanoes have no seismic, deformation or gas monitoring. Following the 2012 Santorini Report on satellite Earth Observation and Geohazards, the Committee on Earth Observation Satellites (CEOS) has developed a 3-year pilot project to demonstrate how satellite observations can be used to monitor large numbers of volcanoes cost-effectively, particularly in areas with scarce instrumentation and/or difficult access. The pilot aims to improve disaster risk management (DRM) by working directly with the volcano observatories that are governmentally responsible for volcano monitoring, and the project is possible thanks to data provided at no cost by international space agencies (ESA, CSA, ASI, DLR, JAXA, NASA, CNES). Here we highlight several examples of how satellite observations have been used by volcano observatories during the last 18 months to monitor volcanoes and respond to crises -- for example the 2013-2014 unrest episode at Cerro Negro/Chiles (Ecuador-Colombia border); the 2015 eruptions of Villarrica and Calbuco volcanoes, Chile; the 2013-present unrest and eruptions at Sabancaya and Ubinas volcanoes, Peru; the 2015 unrest at Guallatiri volcano, Chile; and the 2012-present rapid uplift at Cordon Caulle, Chile. Our primary tool is measurements of ground deformation made by Interferometric Synthetic Aperture Radar (InSAR) but thermal and outgassing data have been used in a few cases. InSAR data have helped to determine the alert level at these volcanoes, served as an independent check on ground sensors, guided the deployment of ground instruments, and aided situational awareness. We will describe several lessons learned about the type of data products and information that are most needed by the volcano observatories in different countries.

  17. Microbial Profile of Soil-Free versus In-Soil Grown Lettuce and Intervention Methodologies to Combat Pathogen Surrogates and Spoilage Microorganisms on Lettuce

    Directory of Open Access Journals (Sweden)

    Sujata A. Sirsat

    2013-11-01

    Full Text Available Aquaponics is an effective method to practice sustainable agriculture and is gaining popularity in the US; however, the microbial safety of aquaponically grown produce needs to be ascertained. Aquaponics is a unique marriage of fish production and soil-free produce (e.g., leafy greens production. Fish are raised in fresh water tanks that are connected to water filled beds where fruits and vegetables are grown. The fish bi-products create nutrient-rich water that provides the key elements for the growth of plants and vegetables. The objective of this study was to perform a comparative analysis of the microbial safety and quality of aquaponic lettuce and soil grown lettuce (conventional, bagged, certified organic, and field lettuce. Following this, an intervention study was performed to combat foodborne pathogen surrogates (Salmonella and E. coli, spoilage, and fecal microorganisms using 2.5% acetic acid. The results of the comparative analysis study showed that aquaponically grown lettuce had significantly lower concentration of spoilage and fecal microorganisms compared to in-soil grown lettuce. The intervention study showed that diluted vinegar (2.5% acetic acid significantly reduced Salmonella, E. coli, coliforms, and spoilage microorganisms on fresh lettuce by 2 to 3 log CFU/g. Irrespective of growing methods (in-soil or soilless, it is crucial to incorporate good agricultural practices to reduce microbial contamination on fresh produce. The intervention employed in this study can be proposed to small farmers and consumers to improve quality and safety of leafy greens.

  18. Microbial Profile of Soil-Free versus In-Soil Grown Lettuce and Intervention Methodologies to Combat Pathogen Surrogates and Spoilage Microorganisms on Lettuce.

    Science.gov (United States)

    Sirsat, Sujata A; Neal, Jack A

    2013-11-11

    Aquaponics is an effective method to practice sustainable agriculture and is gaining popularity in the US; however, the microbial safety of aquaponically grown produce needs to be ascertained. Aquaponics is a unique marriage of fish production and soil-free produce (e.g., leafy greens) production. Fish are raised in fresh water tanks that are connected to water filled beds where fruits and vegetables are grown. The fish bi-products create nutrient-rich water that provides the key elements for the growth of plants and vegetables. The objective of this study was to perform a comparative analysis of the microbial safety and quality of aquaponic lettuce and soil grown lettuce (conventional, bagged, certified organic, and field lettuce). Following this, an intervention study was performed to combat foodborne pathogen surrogates ( Salmonella and E. coli ), spoilage, and fecal microorganisms using 2.5% acetic acid. The results of the comparative analysis study showed that aquaponically grown lettuce had significantly lower concentration of spoilage and fecal microorganisms compared to in-soil grown lettuce. The intervention study showed that diluted vinegar (2.5% acetic acid) significantly reduced Salmonella , E. coli , coliforms, and spoilage microorganisms on fresh lettuce by 2 to 3 log CFU/g. Irrespective of growing methods (in-soil or soilless), it is crucial to incorporate good agricultural practices to reduce microbial contamination on fresh produce. The intervention employed in this study can be proposed to small farmers and consumers to improve quality and safety of leafy greens.

  19. Hydrothermal systems and volcano geochemistry

    Science.gov (United States)

    Fournier, R.O.

    2007-01-01

    The upward intrusion of magma from deeper to shallower levels beneath volcanoes obviously plays an important role in their surface deformation. This chapter will examine less obvious roles that hydrothermal processes might play in volcanic deformation. Emphasis will be placed on the effect that the transition from brittle to plastic behavior of rocks is likely to have on magma degassing and hydrothermal processes, and on the likely chemical variations in brine and gas compositions that occur as a result of movement of aqueous-rich fluids from plastic into brittle rock at different depths. To a great extent, the model of hydrothermal processes in sub-volcanic systems that is presented here is inferential, based in part on information obtained from deep drilling for geothermal resources, and in part on the study of ore deposits that are thought to have formed in volcanic and shallow plutonic environments.

  20. Possible Internalization of an Enterovirus in Hydroponically Grown Lettuce

    Directory of Open Access Journals (Sweden)

    Annalaura Carducci

    2015-07-01

    Full Text Available Several studies have shown that enteric viruses can be transferred onto the surface of vegetables and fruits through spray irrigation, but, recently, reports have suggested viral contamination of vegetables sub-irrigated with reused wastewater. Hydroponic cultures, used to grow ready to eat fresh lettuce, have also been used to study the possibility of viral absorption through roots. This study was conducted to assess a possible risk of viral contamination in lettuce from contaminated water. The leaves of lettuce plants grown in hydroponic cultures where the roots were exposed to water containing Coxsakievirus B2, were analysed for evidence of the virus. The plants and water were sampled at different times and virus was measured using quantitative RT-PCR and infectivity assay. In leaf samples, the lowest observed infective data were lower than the qRT-PCR detection limits, suggesting that free viral RNA or damaged viruses are eliminated rapidly while infectious particles remain stable for a longer time. The obtained data revealed that the leaves were contaminated at a water concentration of 4.11 ± 1 Log Most Probable Number/L (8.03 ± 1 Log GC/L a concentration observed in contaminated untreated water of wastewater treatment plants. However, the absorption dynamics and whether the virus is inactive in the leaves still remains to be clarified. Nevertheless, this work has practical implications for risk management in using reclaimed water for agricultural use; when irrigated vegetables are destined for raw consumption, virological contamination in water sources should be evaluated.

  1. Nutrient absorption and response of lettuce to phosphorus fertilization

    OpenAIRE

    Antonio Ismael Inácio Cardoso; Cristiaini Kano; Roberto Lyra Villas Boas

    2012-01-01

    The objective of this study was to evaluate the response of lettuce (cultivar Verônica) to different levels of phosphorus fertilization. The experiment was conducted from 25/09/2003 (sowing) to 03/12/2003 (harvesting) at the Fazenda Experimental São Manuel, UNESP/FCA, Botucatu/SP, under protective structures. The experiment was conducted in a randomized block design, with five treatments (0, 200, 400, 600 and 800kg.ha-1 of P2O5, in the form of triple superphosphate) and five replications. Pla...

  2. Stimulating productivity of hydroponic lettuce in controlled environments with triacontanol

    Science.gov (United States)

    Knight, S. L.; Mitchell, C. A.

    1987-01-01

    Triacontanol (1-triacontanol) applied as a foliar spray at 10(-7) M to 4-day-old, hydroponically grown leaf lettuce (Lactuca sativa L.) seedlings in a controlled environment increased leaf fresh and dry weight 13% to 20% and root fresh and dry weight 13% to 24% 6 days after application, relative to plants sprayed with water. When applied at 8 as well as 4 days after seeding, triacontanol increased plant fresh and dry weight, leaf area, and mean relative growth rate 12% to 37%. There was no benefit of repeating application of triacontanol in terms of leaf dry weight gain.

  3. Lahar hazards at Mombacho Volcano, Nicaragua

    Science.gov (United States)

    Vallance, J.W.; Schilling, S.P.; Devoli, G.

    2001-01-01

    Mombacho volcano, at 1,350 meters, is situated on the shores of Lake Nicaragua and about 12 kilometers south of Granada, a city of about 90,000 inhabitants. Many more people live a few kilometers southeast of Granada in 'las Isletas de Granada and the nearby 'Peninsula de Aseses. These areas are formed of deposits of a large debris avalanche (a fast moving avalanche of rock and debris) from Mombacho. Several smaller towns with population, in the range of 5,000 to 12,000 inhabitants are to the northwest and the southwest of Mombacho volcano. Though the volcano has apparently not been active in historical time, or about the last 500 years, it has the potential to produce landslides and debris flows (watery flows of mud, rock, and debris -- also known as lahars when they occur on a volcano) that could inundate these nearby populated areas. -- Vallance, et.al., 2001

  4. Analysis of volcano rocks by Moessbauer spectroscopy

    International Nuclear Information System (INIS)

    Sitek, J.; Dekan, J.

    2012-01-01

    In this work we have analysed the basalt rock from Mount Ba tur volcano situated on the Island of Bali in Indonesia.We compared our results with composition of basalt rocks from some other places on the Earth. (authors)

  5. Moessbauer Spectroscopy study of Quimsachata Volcano materials

    International Nuclear Information System (INIS)

    Dominguez, A.G.B.

    1988-01-01

    It has been studied volcanic lava from Quimsachata Volcano in Pem. Moessbauer Spectroscopy, X-ray diffraction, electronic and optical microscopy allowed the identification of different mineralogical phases. (A.C.AS.) [pt

  6. Lahar hazards at Agua volcano, Guatemala

    Science.gov (United States)

    Schilling, S.P.; Vallance, J.W.; Matías, O.; Howell, M.M.

    2001-01-01

    At 3760 m, Agua volcano towers more than 3500 m above the Pacific coastal plain to the south and 2000 m above the Guatemalan highlands to the north. The volcano is within 5 to 10 kilometers (km) of Antigua, Guatemala and several other large towns situated on its northern apron. These towns have a combined population of nearly 100,000. It is within about 20 km of Escuintla (population, ca. 100,000) to the south. Though the volcano has not been active in historical time, or about the last 500 years, it has the potential to produce debris flows (watery flows of mud, rock, and debris—also known as lahars when they occur on a volcano) that could inundate these nearby populated areas.

  7. A head of lettuce. On self supply and balancing; Een kropje sla. Over zelflevering en saldering

    Energy Technology Data Exchange (ETDEWEB)

    Van der Loo, F.A.

    2011-08-15

    The concepts of balancing and self-supply of decentralized production and use of energy are discussed and explained for individual consumers. [Dutch] De concepten zelflevering en saldering m.b.t. decentrale opwekking en gebruik van energie worden besproken en uitgelegd voor individuele consumenten.

  8. Head Start.

    Science.gov (United States)

    Greenman, Geri

    2000-01-01

    Discusses an art project in which students created drawings of mop heads. Explains that the approach of drawing was more important than the subject. States that the students used the chiaroscuro technique, used by Rembrandt and Caravaggio, in which light appears out of the darkness. (CMK)

  9. Assessing nitrogen supply potential and influence on growth of lettuce and amaranthus of different aged composts

    International Nuclear Information System (INIS)

    Akhtar, M.J.; Young, I.; Irvine, R.J.; Sturrock, C.

    2010-01-01

    This study assessed the potential of different composts at different maturity stages to supply N and their effect on the vegetative growth of lettuce and Amaranthus. Five composts aged 1, 3, 6, 9, and 12 months, were mixed with soil at the rate of 5%, 10% and 15% then seeded with lettuce and Amaranthus. Results showed that 1, 3 and 6 month aged composts had a negative effect on plant height of lettuce and Amaranthus as 1-15.78% and 4.78 to 29.45% decrease in plant height over control was recorded respectively. On the other hand 9 and 12 month aged composts had a significant positive effect on plant height of lettuce and Amaranthus where 43.48% and 34.8% increase over control was recorded with the application of 15% of 12 month aged compost respectively. A similar effect was observed on fresh biomass of both lettuce and Amaranthus where a 386% and 59.43% increase over control was recorded with the application of 15% of 12 month aged compost respectively. One and three month aged composts revealed a negative effect on N absorption by lettuce whereas 1, 3, 6 and 9 month aged composts had a negative effect on N absorption by Amaranthus. 30.39% and 21.48% increases over control in N absorption by lettuce and Amaranthus respectively were recorded with the application of 15% of 12 month aged compost. (author)

  10. The effect of growth conditions on flavonols and anthocyanins accumulation in green and red lettuce

    Directory of Open Access Journals (Sweden)

    Klaudia BRÜCKOVÁ

    2016-12-01

    Full Text Available The aim of the study was to investigate the effect of different growth conditions on anthocyanins and flavonols accumulation in leaves of green and red loose leaf lettuce (Lactuca sativa var. crispa. Lettuce plants were grown in three types of conditions, in greenhouse (I. variant, behind clear glass in field (II. variant and in open field conditions (III. variant. Estimation of anthocyanins and flavonols content was done by non-destructive measurements with optical fluorescence sensor Multiplex® 3 (Force-A, France. It was estimated that green lettuce varieties had a greater flavonols content compared to red lettuce varieties in all experimental variants. The highest level of flavonols was detected in leaves of green variety Zoltán (1.218 RU and in red lettuce had the highest amount of flavonols in variety Carmesi (1.095 RU. At the same time red lettuce varieties were characterized by higher anthocyanins content. Parameter anthocyanin index is correlated with visible red coloration of leaves. The highest content of anthocyanins was detected in variety Oakly (0.867 RU. Under the open field conditions was found statistically significant higher (P < 0.05 flavonols and anthocyanins level in both green and red lettuce leaves compared to greenhouse conditions. It may be connected with intensification of flavonoids biosynthesis and accumulation which normally stimulated by sun irradiation, especially UV-B radiation.

  11. Carrot, Corn, Lettuce and Soybean Nutrient Contents are ...

    Science.gov (United States)

    Biochar, the carbon-rich material remaining after pyrolysis of cellulosic and manure feedstocks, has the potential as a soil amendment to sequester carbon and to improve soil water-holding and nutrient properties- thereby enhancing plant growth. However, biochar produced from some feedstocks also could adversely affect crop quality by changing soil pH and reducing nutrients (e.g., Ca, K, Mg, N, Na, and P) in plant tissues. To evaluate effects of biochar on the nutrient quality of four crops, we conducted a greenhouse study using pots with: carrot (Daucus carota cv. Tendersweet), corn (Zea mays, cv. Golden Bantam), lettuce (Lactuca sativa, cv. Black-Seeded Simpson) and soybean (Glycine max cv. Viking 2265). Plants were grown in one of two South Carolina sandy Coastal Plain soils (Norfolk and Coxville Soil Series), along with biochar (1% by weight) produced from pine chips (PC), poultry litter (PL), swine solids (SS), switchgrass (SG), and two blends of pine chips plus poultry litter (PC/PL, 50/50% and 80/20%). Each of the feedstocks and feedstock blends was pyrolyzed at 350, 500, and 700 ̊ C to produce the biochar used to amend the Norfolk and Coxville soils. Effects of biochar on leaf nutrients (% dry weight) statistically varied with species, soil, feedstock and temperature and nutrient. For carrot and lettuce, the PL, PL/PC, and SS biochars generally decreased leaf N, Ca, Mg, and P; while PL and PL/PC increased K and Na. Biochars had little effect on lea

  12. Mannanase production by the lettuce endosperm : Control by the embryo.

    Science.gov (United States)

    Halmer, P; Bewley, J D

    1979-01-01

    Endo-β-mannanase (EC 3.2.1.78) is produced and secreted by the cells of the endosperm of lettuce (lactuca sativa L.) "seeds" (achenes). In imbibed intact seeds, production is prevented by inhibitors. If the endosperm is incubated alone, these inhibitors can be removed by leaching, allowing mannanase production. Abscisic acid, a component of lettuce seeds, inhibits the production of mannanase in the isolated endosperm, and may be involved in regulation of mannanase production in intact seeds. During germination the inhibition is removed, beginning 4-8 h after red-light irradiation, which was given 4 h from sowing. The cotyledons participate in this process, and are controlled by events occuring in the axis within 4 h from red-light irradiation. This control by the axis apparently depends on the exchange of diffusible substances. Both benzyladenine and gibberellic acid can replace the influence of the axis if the latter is removed, and may therefore be involved in the control by the axis of the rest of the seed.

  13. Yield of lettuce grown in aquaponic system using different substrates

    Directory of Open Access Journals (Sweden)

    Rodrigo A. Jordan

    Full Text Available ABSTRACT In the aquaponic system, the characteristics of the materials used as substrate directly affect plant development, because besides acting as a support base, they must present a surface to fix microorganisms, responsible for the conversion of nutrients into forms more easily available to plants. Thus, the objective of this study was to evaluate the effect of four growing substrates on the yield of lettuce grown in aquaponic system. The experimental design was randomized blocks with four treatments, which corresponded to the substrates, and six replicates. Plants were grown using the nutrient film technique (NFT system. The substrates used in the experiment were: coconut shell fiber with crushed stone #3, expanded vermiculite, zeolite and phenolic foam. The treatment with phenolic foam was considered as the least suitable for lettuce cultivation in aquaponic system, because it caused lower yield (20.8 t ha-1. The treatment using coconut shell fiber with crushed stone #3 was considered as the most adequate, since it led to higher yield (39.9 t ha-1 compared with the other substrates analyzed.

  14. Impact of phytopathogen infection and extreme weather stress on internalization of Salmonella Typhimurium in lettuce.

    Science.gov (United States)

    Ge, Chongtao; Lee, Cheonghoon; Nangle, Ed; Li, Jianrong; Gardner, David; Kleinhenz, Matthew; Lee, Jiyoung

    2014-01-03

    Internalization of human pathogens, common in many types of fresh produce, is a threat to human health since the internalized pathogens cannot be fully inactivated/removed by washing with water or sanitizers. Given that pathogen internalization can be affected by many environmental factors, this study was conducted to investigate the influence of two types of plant stress on the internalization of Salmonella Typhimurium in iceberg lettuce during pre-harvest. The stresses were: abiotic (water stress induced by extreme weather events) and biotic (phytopathogen infection by lettuce mosaic virus [LMV]). Lettuce with and without LMV infection were purposefully contaminated with green fluorescence protein-labeled S. Typhimurium on the leaf surfaces. Lettuce was also subjected to water stress conditions (drought and storm) which were simulated by irrigating with different amounts of water. The internalized S. Typhimurium in the different parts of the lettuce were quantified by plate count and real-time quantitative PCR and confirmed with a laser scanning confocal microscope. Salmonella internalization occurred under the conditions outlined above; however internalization levels were not significantly affected by water stress alone. In contrast, the extent of culturable S. Typhimurium internalized in the leafy part of the lettuce decreased when infected with LMV under water stress conditions and contaminated with high levels of S. Typhimurium. On the other hand, LMV-infected lettuce showed a significant increase in the levels of culturable bacteria in the roots. In conclusion, internalization was observed under all experimental conditions when the lettuce surface was contaminated with S. Typhimurium. However, the extent of internalization was only affected by water stress when lettuce was infected with LMV. © 2013.

  15. Phloem sap collection from lettuce (Lactuca sativa L.): Methodology and yield.

    Science.gov (United States)

    van Helden, M; Tjallingii, W F; van Beek, T A

    1994-12-01

    Three methods to collect phloem sap on different lettuce lines were optimized and are described in detail. The success ratio for stylectomy of aphids was over 80% through the combination of a specially designed setup and electrical penetration graphs to monitor phloem sap ingestion. For unknown reasons on some lettuce lines stylets never showed sustained exudation. There were clear differences in stylet exudation between two aphid species on the same lettuce line. Honeydew collection in hexadecane made accurate quantitative analysis possible; samples were large and clean, but biotransformed. The EDTA chelation method produced large samples, but dilution, oxidation, and impurities from the wound surface reduced the reliability.

  16. Production of iceberg lettuce using mulches Produção de alface tipo americana sob coberturas de solo

    Directory of Open Access Journals (Sweden)

    Marcelo Fontanetti Verdial

    2001-12-01

    Full Text Available Mulches bring several benefits to lettuce cultivation. This work evaluated the effect of mulches on the cultivation of iceberg lettuce, cv. Lucy Brown. The treatment plots were: 1- no mulch and no weed control (control; 2- no mulch and weed control every 15 days; 3- sugarcane bagasse mulch of 2 cm thickness; 4- black plastic mulch; 5- double-faced plastic mulch (silver/black. Data were collected in regard to plant cycle when in the field, amount of chlorophyll in the leaves, productivity (individual weight per head and amount of nutrients absorbed by the leaves. Double-faced plastic mulch provides the highest productivity and the highest values for the amount of chlorophyll, nitrogen, phosphorus, sulfur, boron and iron accumulation in the leaves.A utilização da cobertura do solo pode trazer inúmeros benefícios ao cultivo de alface. Este experimento teve como objetivo avaliar o efeito de tipos de coberturas de solo no cultivo de alface tipo americana cv. Lucy Brown. Os tratamentos foram: 1- canteiro sem cobertura e sem capina (testemunha, 2- canteiro sem cobertura, com capina quinzenal, 3- canteiro com cobertura de bagaço de cana de 2 cm de espessura, 4- canteiro com cobertura de plástico preto, 5- canteiro com cobertura de plástico dupla face (prateado/preto. Foram avaliados o ciclo das plantas no campo, a quantidade de clorofila nas folhas, a produção em peso individual de cabeça e a quantidade de nutrientes absorvidos nas folhas. A utilização de cobertura plástica do tipo dupla face proporcionou os maiores valores médios de produção. Foi também o tratamento em que foram obtidos os maiores valores para quantidade de clorofila, nitrogênio, fósforo, enxofre, boro e ferro acumulado nas folhas.

  17. Persistence and Dissipation of Chlorpyrifos in Brassica Chinensis, Lettuce, Celery, Asparagus Lettuce, Eggplant, and Pepper in a Greenhouse

    Science.gov (United States)

    Lu, Meng-Xiao; Jiang, Wayne W.; Wang, Jia-Lei; Jian, Qiu; Shen, Yan; Liu, Xian-Jin; Yu, Xiang-Yang

    2014-01-01

    The residue behavior of chlorpyrifos, which is one of the extensively used insecticides all around the world, in six vegetable crops was assessed under greenhouse conditions. Each of the vegetables was subjected to a foliar treatment with chlorpyrifos. Two analytical methods were developed using gas chromatography equipped with a micro-ECD detector (LOQ = 0.05 mg kg−1) and liquid chromatography with a tandem mass spectrometry (LOQ = 0.01 mg kg−1). The initial foliar deposited concentration of chlorpyrifos (mg kg−1) on the six vegetables followed the increasing order of brassica chinensischlorpyrifos showed differences among the six selected vegetable plants, ranging from 16.5±0.9 mg kg−1 (brassica chinensis) to 74.0±5.9 mg kg−1 (pepper plant). At pre-harvest interval 21 days, the chlorpyrifos residues in edible parts of the crops were chlorpyrifos were found to be 7.79 (soil), 2.64 (pepper plants), 3.90 (asparagus lettuce), 3.92 (lettuce), 5.81 (brassica chinensis), 3.00 (eggplant plant), and 5.45 days (celery), respectively. The dissipation of chlorpyrifos in soil and the six selected plants was different, indicating that the persistence of chlorpyrifos residues strongly depends upon leaf characteristics of the selected vegetables. PMID:24967589

  18. Effects of Volcanoes on the Natural Environment

    Science.gov (United States)

    Mouginis-Mark, Peter J.

    2005-01-01

    The primary focus of this project has been on the development of techniques to study the thermal and gas output of volcanoes, and to explore our options for the collection of vegetation and soil data to enable us to assess the impact of this volcanic activity on the environment. We originally selected several volcanoes that have persistent gas emissions and/or magma production. The investigation took an integrated look at the environmental effects of a volcano. Through their persistent activity, basaltic volcanoes such as Kilauea (Hawaii) and Masaya (Nicaragua) contribute significant amounts of sulfur dioxide and other gases to the lower atmosphere. Although primarily local rather than regional in its impact, the continuous nature of these eruptions means that they can have a major impact on the troposphere for years to decades. Since mid-1986, Kilauea has emitted about 2,000 tonnes of sulfur dioxide per day, while between 1995 and 2000 Masaya has emotted about 1,000 to 1,500 tonnes per day (Duffel1 et al., 2001; Delmelle et al., 2002; Sutton and Elias, 2002). These emissions have a significant effect on the local environment. The volcanic smog ("vog" ) that is produced affects the health of local residents, impacts the local ecology via acid rain deposition and the generation of acidic soils, and is a concern to local air traffic due to reduced visibility. Much of the work that was conducted under this NASA project was focused on the development of field validation techniques of volcano degassing and thermal output that could then be correlated with satellite observations. In this way, we strove to develop methods by which not only our study volcanoes, but also volcanoes in general worldwide (Wright and Flynn, 2004; Wright et al., 2004). Thus volcanoes could be routinely monitored for their effects on the environment. The selected volcanoes were: Kilauea (Hawaii; 19.425 N, 155.292 W); Masaya (Nicaragua; 11.984 N, 86.161 W); and Pods (Costa Rica; 10.2OoN, 84.233 W).

  19. Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.

    Directory of Open Access Journals (Sweden)

    maryam zare

    2017-02-01

    Full Text Available Introduction: The recognition of salt tolerant plants is important as a result ofincreasing saline lands in Iran and world. Cultivation of plants in hydroponic environment is a reliable and economical method in order to select the salt tolerant plant. Salt stress can effect on plant growth and development by ion toxicity, ionic disturb the balance and osmotic potential. Lettuce is one of the most important vegetable crops. This plant is one of the most important leafy vegetables which is used for salad and fresh marketing, also some types of this vegetable is used in baked type. The aim of this study was to investigate the genetic diversity of lettuce genotypes undersalt stress in the hydroponic system. Materials and Methods: To assess response of lettuce seedlings to salt stress, a factorial experiment was conducted in a completely randomized design with three replications at Biotechnology Research Institute for hydroponic cultivation of Zabol. In this experiment, the effects of three salinity levels (0, 2 and 4 dS/m on morphological characteristics of 15 lettuce genotypes were evaluated. The seeds were sterilized for ten seconds in ethanol 96% and then 15% sodium hypochlorite solution for 50 seconds, then rinsed several times with distilled water, then disinfected seeds were cultured in plastic pots containing coco peat and perlite. After …days plants were transferred to hydroponic system containing Hoagland solution. Collected data were analyzed and means comparisons were made using LSD by SAS software. Results and Discussion: The results showed that salinity has a significant effect on seedling growth of lettuce genotypes (p≤0.01. significant difference between salinity levels and genotype were observed for all traits. Interaction of genotype and salinity for all the traits except root length, plant length and leaf were significant at 1%. Based on the results, the greatest root length was belong to Esfahan Varzaneh leafy lettuce and

  20. Researches Regarding the Influence of Cold Storage on the Chlorophyll Content in Lettuce

    Directory of Open Access Journals (Sweden)

    Iuliana Cretescu

    2014-05-01

    Full Text Available The aim of the present investigations was to determine the effect of the cold storage period on the content of chlorophylls in the leaves of lettuce and arugula (rucola. The research material consisted in two types of lettuce (Lactuca sativa L. var. capitata; Lactuca sativa L. var. crispa and arugula (Eruca sativa purchased from supermarkets in Timisoara. The quantitative determination of chlorophyll pigments in leaves (SPAD was made by chlorophyll meter (SPAD 502 Konica-Minolta. During the few days cold storage at a temperature of 4ºC, the content of chlorophyll in the leaf significantly decreased, compared with that in the control group. After 3 days of cold storage arugula and lettuce (Lactuca sativa var. capitata values of chlorophyll content differ statistically very significantly (p<0.001 from the values found in the control group which for lettuce (Lactuca sativa L. var. crispa differs statistically significant (p < 0.05.

  1. Effect of Root-Zone Moisture Variations on Growth of Lettuce and Pea Plants

    Science.gov (United States)

    Ilieva, Iliana; Ivanova, Tania

    2008-06-01

    Variations in substrate moisture lead to changes in water and oxygen availability to plant roots. Ground experiments were carried out in the laboratory prototype of SVET-2 Space Greenhouse to study the effect of variation of root-zone moisture conditions on growth of lettuce and pea plants. The effect of transient increase (for 1 day) and drastic increase (waterlogging for 10 days) of substrate moisture was studied with 16-day old pea and 21-day old lettuce plants respectively. Pea height and fresh biomass accumulation were not affected by transient substrate moisture increase. Net photosynthetic rate (Pn) of pea plants showed fast response to substrate moisture variation, while chlorophyll content did not change. Drastic change of substrate moisture suppressed lettuce Pn, chlorophyll biosynthesis and plant growth. These parameters slowly recovered after termination of waterlogging treatment but lettuce yield was greatly affected. The results showed that the most sensitive physiological parameter to substrate moisture variations is photosynthesis.

  2. Effect of Salt Stress on Morphological Traits of Lettuce Genotypes (Lactuca Sativa L.

    Directory of Open Access Journals (Sweden)

    maryam zare

    2017-09-01

    Full Text Available Introduction: The recognition of salt tolerant plants is important as a result ofincreasing saline lands in Iran and world. Cultivation of plants in hydroponic environment is a reliable and economical method in order to select the salt tolerant plant. Salt stress can effect on plant growth and development by ion toxicity, ionic disturb the balance and osmotic potential. Lettuce is one of the most important vegetable crops. This plant is one of the most important leafy vegetables which is used for salad and fresh marketing, also some types of this vegetable is used in baked type. The aim of this study was to investigate the genetic diversity of lettuce genotypes undersalt stress in the hydroponic system. Materials and Methods: To assess response of lettuce seedlings to salt stress, a factorial experiment was conducted in a completely randomized design with three replications at Biotechnology Research Institute for hydroponic cultivation of Zabol. In this experiment, the effects of three salinity levels (0, 2 and 4 dS/m on morphological characteristics of 15 lettuce genotypes were evaluated. The seeds were sterilized for ten seconds in ethanol 96% and then 15% sodium hypochlorite solution for 50 seconds, then rinsed several times with distilled water, then disinfected seeds were cultured in plastic pots containing coco peat and perlite. After …days plants were transferred to hydroponic system containing Hoagland solution. Collected data were analyzed and means comparisons were made using LSD by SAS software. Results and Discussion: The results showed that salinity has a significant effect on seedling growth of lettuce genotypes (p≤0.01. significant difference between salinity levels and genotype were observed for all traits. Interaction of genotype and salinity for all the traits except root length, plant length and leaf were significant at 1%. Based on the results, the greatest root length was belong to Esfahan Varzaneh leafy lettuce and

  3. Experimental study and process parameters analysis on the vacuum cooling of iceberg lettuce

    International Nuclear Information System (INIS)

    He Suyan; Li Yunfei

    2008-01-01

    The vacuum cooling of iceberg lettuce was described in this paper. Based on the energy and mass balance, a mathematical model was developed to analyze the performance of the vacuum cooler and the evaporation-boiling phenomena during vacuum cooling of iceberg lettuce. The temporal trends of total system pressure, produce temperature such as surface temperature, center temperature, mass-average temperature, the weight loss of iceberg lettuce during vacuum cooling were predicted. Validation experimentation is achieved in the designed vacuum cooler. The experimental data were compared with the simulation results. It was found that the differences of the temperature between the simulation and the experiments were within 1 deg. C. The amount of water evaporated from the iceberg lettuce by simulation was 3.32% during the whole vacuum cooling, while the tested water loss rate was 2.97%, the maximal deviation of weight loss was within 0.59%. The simulation results agreed well with the experimental data

  4. Modeling Nitrogen Decrease in Water Lettuce Ponds from Waste Stabilization Ponds

    Science.gov (United States)

    Putri, Gitta Agnes; Sunarsih

    2018-02-01

    This paper presents about the dynamic modeling of the Water Lettuce ponds as a form of improvement from the Water Hyacinth ponds. The purpose of this paper is to predict nitrogen decrease and nitrogen transformation in Water Lettuce ponds integrated with Waste Stabilization Ponds. The model consists of 4 mass balances, namely Dissolved Organic Nitrogen (DON), Particulate Organic Nitrogen (PON), ammonium (NH4+), Nitrate and Nitrite (NOx). The process of nitrogen transformation which considered in a Water Lettuce ponds, namely hydrolysis, mineralization, nitrification, denitrification, plant and bacterial uptake processes. Numerical simulations are performed by giving the values of parameters and the initial values of nitrogen compounds based on a review of previous studies. Numerical results show that the rate of change in the concentration of nitrogen compounds in the integration ponds of waste stabilization and water lettuce decreases and reaches stable at different times.

  5. Mechanism of artemisinin phytotoxicity action: induction of reactive oxygen species and cell death in lettuce seedlings.

    Science.gov (United States)

    Yan, Zhi-Qiang; Wang, Dan-Dan; Ding, Lan; Cui, Hai-Yan; Jin, Hui; Yang, Xiao-Yan; Yang, Jian-She; Qin, Bo

    2015-03-01

    Artemisinin has been recognized as an allelochemical that inhibits growth of several plant species. However, its mode of action is not well clarified. In this study, the mechanism of artemisinin phytotoxicity on lettuce seedlings was investigated. Root and shoot elongation of lettuce seedlings were inhibited by artemisinin in a concentration-dependent manner. The compound effectively arrested cell division and caused loss of cell viability in root tips of lettuce. Overproduction of reactive oxygen species (ROS) was induced by artemisinin. Lipid peroxidation, proline overproduction and reduction of chlorophyll content in lettuce seedlings were found after treatments. These results suggested that artemisinin could induce ROS overproduction, which caused membrane lipids peroxidation and cell death, and impacted mitosis and physiological processes, resulting in growth inhibition of receptor plants. Copyright © 2015 Elsevier Masson SAS. All rights reserved.

  6. Round-robin comparison of methods for the detection of human enteric viruses in lettuce

    DEFF Research Database (Denmark)

    Le Guyader, Francoise S.; Schultz, Anna Charlotte; Haugarreau, Larissa

    2004-01-01

    Five methods that detect human enteric virus contamination in lettuce were compared. To mimic multiple contaminations as observed after sewage contamination, artificial contamination was with human calicivirus and poliovirus and animal calicivirus strains at different concentrations. Nucleic acid...

  7. Experimental study and process parameters analysis on the vacuum cooling of iceberg lettuce

    Energy Technology Data Exchange (ETDEWEB)

    He Suyan [School of Mechanical and Electrical Engineering, Qingdao University, Qingdao 266071 (China)], E-mail: hesuyan67829@sina.com; Li Yunfei [Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University (China)

    2008-10-15

    The vacuum cooling of iceberg lettuce was described in this paper. Based on the energy and mass balance, a mathematical model was developed to analyze the performance of the vacuum cooler and the evaporation-boiling phenomena during vacuum cooling of iceberg lettuce. The temporal trends of total system pressure, produce temperature such as surface temperature, center temperature, mass-average temperature, the weight loss of iceberg lettuce during vacuum cooling were predicted. Validation experimentation is achieved in the designed vacuum cooler. The experimental data were compared with the simulation results. It was found that the differences of the temperature between the simulation and the experiments were within 1 deg. C. The amount of water evaporated from the iceberg lettuce by simulation was 3.32% during the whole vacuum cooling, while the tested water loss rate was 2.97%, the maximal deviation of weight loss was within 0.59%. The simulation results agreed well with the experimental data.

  8. Effect of 5-aminolevulinic acid on yield and quality of lettuce in sunlit ...

    African Journals Online (AJOL)

    ese

    2012-07-03

    Jul 3, 2012 ... Here, we report the effects of ALA on photosynthetic rate, yield and quality of lettuce in sunlit ... Plant growth regulators (PGRs) are widely applied on crops as a means of ..... This research was made possible by financial.

  9. Volcanoes in the Classroom--an Explosive Learning Experience.

    Science.gov (United States)

    Thompson, Susan A.; Thompson, Keith S.

    1996-01-01

    Presents a unit on volcanoes for third- and fourth-grade students. Includes demonstrations; video presentations; building a volcano model; and inviting a scientist, preferably a vulcanologist, to share his or her expertise with students. (JRH)

  10. Volcanostratigraphic Approach for Evaluation of Geothermal Potential in Galunggung Volcano

    Science.gov (United States)

    Ramadhan, Q. S.; Sianipar, J. Y.; Pratopo, A. K.

    2016-09-01

    he geothermal systems in Indonesia are primarily associated with volcanoes. There are over 100 volcanoes located on Sumatra, Java, and in the eastern part of Indonesia. Volcanostratigraphy is one of the methods that is used in the early stage for the exploration of volcanic geothermal system to identify the characteristics of the volcano. The stratigraphy of Galunggung Volcano is identified based on 1:100.000 scale topographic map of Tasikmalaya sheet, 1:50.000 scale topographic map and also geological map. The schematic flowchart for evaluation of geothermal exploration is used to interpret and evaluate geothermal potential in volcanic regions. Volcanostratigraphy study has been done on Galunggung Volcano and Talaga Bodas Volcano, West Java, Indonesia. Based on the interpretation of topographic map and analysis of the dimension, rock composition, age and stress regime, we conclude that both Galunggung Volcano and Talaga Bodas Volcano have a geothermal resource potential that deserve further investigation.

  11. Flued head replacement alternatives

    International Nuclear Information System (INIS)

    Smetters, J.L.

    1987-01-01

    This paper discusses flued head replacement options. Section 2 discusses complete flued head replacement with a design that eliminates the inaccessible welds. Section 3 discusses alternate flued head support designs that can drastically reduce flued head installation costs. Section 4 describes partial flued head replacement designs. Finally, Section 5 discusses flued head analysis methods. (orig./GL)

  12. Comparison of proteome response to saline and zinc stress in lettuce

    OpenAIRE

    Lucini, Luigi; Bernardo, Letizia

    2015-01-01

    Zinc salts occurring in soils can exert an osmotic stress toward plants. However, being zinc a heavy metal, some more specific effects on plant metabolisms can be forecast. In this work, lettuce has been used as a model to investigate salt and zinc stresses at proteome level through a shotgun tandem MS proteomic approach. The effect of zinc stress in lettuce, in comparison with NaCl stress, was evaluated to dissect between osmotic/oxidative stress related effects, from those changes specifica...

  13. The effect of growth conditions on flavonols and anthocyanins accumulation in green and red lettuce

    OpenAIRE

    Klaudia BRÜCKOVÁ; Oksana SYTAR; Marek ŢIVČÁK; Marian BRESTIC; Aleš LEBEDA

    2016-01-01

    The aim of the study was to investigate the effect of different growth conditions on anthocyanins and flavonols accumulation in leaves of green and red loose leaf lettuce (Lactuca sativa var. crispa). Lettuce plants were grown in three types of conditions, in greenhouse (I. variant), behind clear glass in field (II. variant) and in open field conditions (III. variant). Estimation of anthocyanins and flavonols content was done by non-destructive measurements with optical fluorescence sensor Mu...

  14. Antioxidant capacity and contents of phenols, ascorbic acid, β-carotene and lycopene in lettuce

    OpenAIRE

    Zdravković Jasmina M.; Aćamović-Đoković Gordana S.; Mladenović Jelena D.; Pavlović Radoš M.; Zdravković Milan S.

    2014-01-01

    The antioxidant activity of three lettuce varieties (Lactuca sativa L.) Emerald, Vera and Neva, cultivated in two kinds of protected spaces, a glasshouse and a plastic greenhouse, under controlled conditions, was determined. The content of antioxidant compounds: total phenols, flavonoids, L-ascorbic acid, ß-carotene and lycopene, were determined in ethanolic extracts of the lettuce with spectrophotometric methods. The largest content of total phenols (78.98...

  15. Effects of composted tobacco waste and farmyard manure on some soil physical properties and lettuce yield

    OpenAIRE

    Çerçioğlu, Melis; Okur, Bülent; Delibacak, Sezai; Ongun, Ali Rıza

    2008-01-01

    This research was held in Agriculture Faculty of Ege University Menemen Investigation and Practise Farmyard. Tobacco waste gathered from cigarette industry were composted and applied to the soil together with farmyard manure. lettuce (Lactuca sativa L. var. capitata) was grown as test plant. No mineral fertilizers or pestisides were applied. The effects of composted tobacco wastes and farmyard manures on soil physical properties and lettuce yield were investigated. All application...

  16. The economics of managing Verticillium wilt, an imported disease in California lettuce

    OpenAIRE

    Carroll, Christine L; Carter, Colin A; Goodhue, Rachael E; Lin Lawell, C.-Y. Cynthia; Subbarao, Krishna V

    2017-01-01

    Verticillium dahliae is a soilborne fungus that is introduced to the soil via infested spinach seeds and that causes lettuce to be afflicted with Verticillium wilt. This disease has spread rapidly through the Salinas Valley, the prime lettuce production region of California. Verticillium wilt can be prevented or controlled by the grower by fumigating, planting broccoli, or not planting spinach. Because these control options require long-term investment for future gain, renters might not take ...

  17. Effects of long-term low atmospheric pressure on gas exchange and growth of lettuce

    Science.gov (United States)

    Tang, Yongkang; Guo, Shuangsheng; Dong, Wenping; Qin, Lifeng; Ai, Weidang; Lin, Shan

    2010-09-01

    The objectives of this research were to determine photosynthesis, evapotranspiration and growth of lettuce at long-term low atmospheric pressure. Lettuce ( Lactuca sativa L . cv. Youmaicai) plants were grown at 40 kPa total pressure (8.4 kPa p) or 101 kPa total pressure (20.9 kPa p) from seed to harvest for 35 days. Germination rate of lettuce seeds decreased by 7.6% at low pressure, although this was not significant. There was no significant difference in crop photosynthetic rate between hypobaria and ambient pressure during the 35-day study. The crop evapotranspiration rate was significantly lower at low pressure than that at ambient pressure from 20 to 30 days after planting (DAP), but it had no significant difference before 20 DAP or after 30 DAP. The growth cycle of lettuce plants at low pressure was delayed. At low pressure, lettuce leaves were curly at the seedling stage and this disappeared gradually as the plants grew. Ambient lettuce plants were yellow and had an epinastic growth at harvest. The shoot height, leaf number, leaf length and shoot/root ratio were lower at low pressure than those at ambient pressure, while leaf area and root growth increased. Total biomass of lettuce plants grown at two pressures had no significant difference. Ethylene production at low pressure decreased significantly by 38.8% compared with ambient pressure. There was no significant difference in microelements, nutritional phytochemicals and nitrate concentrations at the two treatments. This research shows that lettuce can be grown at long-term low pressure (40 kPa) without significant adverse effects on seed germination, gas exchange and plant growth. Furthermore, ethylene release was reduced in hypobaria.

  18. The Comparison of Ammonium or Nitrate-Grown Lettuce and Spinach in a Hydroponic System

    OpenAIRE

    H. R. Roosta

    2010-01-01

    Most plant species are sensitive to high ammonium concentrations. In this experiment the sensitivity of lettuce and spinach to ammonium was investigated. In a factorial experiment with framework of a completely randomized design with two factors, nitrogen form (ammonium and nitrate) and plant species (lettuce and spinach), and three replications seeds were germinated in a mixture of perlite, sand and clay in soil-maid pots. After two weeks, the seedlings at two true-leaf stage were then trans...

  19. Diminished UV-absorbing nets reduce the Spreads and population density of Macrosiphum euphorbiae in lettuce.

    OpenAIRE

    Legarrea, S.; Díaz, B. M.; Plaza, M.; Barrios, L.; Morales, Ignacio; Viñuela Sandoval, Elisa; Fereres Castiel, Alberto

    2012-01-01

    UV-absorbing covers reduce the incidence of injurious insect pests and viruses in protected crops. In the present study, the effect of a UV-absorbing net (Bionet) on the spatio-temporal dynamics of the potato aphid on lettuce plants was evaluated. A field experiment was conducted during three seasons in two identical tunnels divided in four plots. A set of lettuce plants were artificially infested with Macrosiphum euphorbiae adults and the population was estimated by counting aphids on ev...

  20. Volcano Trial Case on GEP: Systematically processing EO data

    OpenAIRE

    Baumann, Andreas Bruno Graziano

    2017-01-01

    Volcanoes can be found all over the world; on land and below water surface. Even nowadays not all volcanoes are known. About 600 erupted in geologically recent times and about 50-70 volcanoes are currently active. Volcanoes can cause earthquakes; throw out blasts and tephras; release (toxic) gases; lava can flow relatively slow down the slopes; mass movements like debris avalanches, and landslides can cause tsunamis; and fast and hot pyroclastic surge, flows, and lahars can travel fast down ...

  1. Evaluation of three biostimulants in lettuce under parcel conditions

    Directory of Open Access Journals (Sweden)

    María Caridad Jiménez Arteaga

    2016-02-01

    Full Text Available The work was developed in the parcel Ñico López. The valued cultivation was the lettuce variety Black simpson, with the objective of evaluating the goods of three (3 bioestimulantes (Biobras 16, Biobras plus and Quitosana, about the yield and quality of the crop. The biostimulants was applied, to three stonemasons (one for biostimulant to the six days after transplant (DDT and three parcel to the seven DDT, leaving one stonemasons that as control, for an total seven (7 treatments. The main components of yield were measured and some components of the quality of the plant were determined in the Soils Province Laboratory The data were processed by the statistical package of the Statitic version 8 on Windows. One could observe that the three biostimulants has an effect positive on the mass and quality of the studied crop.

  2. Changes during imbition of irradiated dry seeds of lettuce

    International Nuclear Information System (INIS)

    Smith, M.T.

    1981-01-01

    Since ionizing radiation has been shown to produce free-radicals in dry seeds, effect peroxidation of lipids in model systems, and cause changes in membrane permeability, it was decided to subject dry seeds of lettuce to gamma irradiation to determine whether the cytological changes which occurred on subsequent imbition are similar in any way to those occurring during natural ageing in dry storage. Seeds of 3% moisture content were radiated with gamma rays from a Cobalt 60 source at doses between 3,4 kGy and 23,8 kGy and the root tips prepared for TEM after 5 and 12 hours imbition. The cytological changes which occurred are shortly discussed

  3. Changes during imbition of irradiated dry seeds of lettuce

    Energy Technology Data Exchange (ETDEWEB)

    Smith, M T [Natal Univ., Durban (South Africa). Dept. of Biological Sciences

    1981-01-01

    Since ionizing radiation has been shown to produce free-radicals in dry seeds, effect peroxidation of lipids in model systems, and cause changes in membrane permeability, it was decided to subject dry seeds of lettuce to gamma irradiation to determine whether the cytological changes which occurred on subsequent imbition are similar in any way to those occurring during natural ageing in dry storage. Seeds of 3% moisture content were radiated with gamma rays from a Cobalt 60 source at doses between 3,4 kGy and 23,8 kGy and the root tips prepared for TEM after 5 and 12 hours imbition. The cytological changes which occurred are shortly discussed.

  4. Radiotracer studies of maneb residues in lettuce plants

    International Nuclear Information System (INIS)

    Sennaoui, Z.; Meguenni, H.; Bennaceur, M.

    1990-11-01

    Lettuce plants have received different treatments of 14C-maneb at variable time. A cleaning is made to determine the foliar surface residues. The analysis of CS2 showed relatively important amount especially for lots which have received 4 treatments (10,3ppm and 6,49ppm). The amounts found after combustion have showed increasing amounts, proportionally to the number of treatments. The analysis of ETU revealed a presence only for lots which have received several treatments (3 and 4). The analysis by TLC showed many metabolites. Two of them have been identified (ETU, EU). Interfoliar migration of 14C product occurred between treated leaves and untreated leaves of the same plant

  5. Goniometer head

    International Nuclear Information System (INIS)

    Dzhazairov-Kakhramanov, V.; Berger, V.D.; Kadyrzhanov, K.K.; Zarifov, R.A.

    1994-01-01

    The goniometer head is an electromechanical instrument that performs the independent transfer of a testing sample on three coordinate axes (X, Y, Z) within limits of ±8 mm and independent rotation relative of these directions. The instrument comprises a sample holder, bellows component and three electrometer drives. The sample holder rotates around the axes X and Y, and is installed on the central arm which rotates around axis Z. One characteristic of this instrument is its independence which allows its use in any camera for researches in the field of radiation physics. 2 figs

  6. Laboratory and semi-field evaluation of Beauveria bassiana (Ascomycota: Hypocreales) against the lettuce aphid, Nasonovia ribisnigri (Hemiptera: Aphididae)

    DEFF Research Database (Denmark)

    Shrestha, Govinda; Enkegaard, Annie; Steenberg, Tove

    2015-01-01

    The lettuce aphid, Nasonovia ribisnigri (Mosley), is an economically important pest of lettuce worldwide. The entomopathogenic fungus Beauveria bassiana strain GHA has recently been reported as a potential biocontrol candidate for use against the lettuce aphid. This study provides information...... on the mortality inflicted by B. bassiana when applied against different life stages of the lettuce aphid under laboratory conditions and how fungus infection affects the aphid fecundity. In addition, temporal changes in persistence of fungus inoculum applied to foliage of young lettuce plants under semi......-field conditions was analysed. Immature life stages were generally the least susceptible to fungal infection and the susceptibility of all stages was dose-dependent, with the highest mortality occurring at the highest dose. B. bassiana significantly affected the rate of nymph production by the lettuce aphid...

  7. High-level transient expression of recombinant protein in lettuce.

    Science.gov (United States)

    Joh, Lawrence D; Wroblewski, Tadeusz; Ewing, Nicholas N; VanderGheynst, Jean S

    2005-09-30

    Transient expression following agroinfiltration of plant tissue was investigated as a system for producing recombinant protein. As a model system, Agrobacterium tumefaciens containing the beta-glucuronidase (GUS) gene was vacuum infiltrated into lettuce leaf disks. Infiltration with a suspension of 10(9) colony forming units/mL followed by incubation for 72 h at 22 degrees C in continuous darkness produced a maximum of 0.16% GUS protein based on dry tissue or 1.1% GUS protein based on total soluble protein. This compares favorably to expression levels for commercially manufactured GUS protein from transgenic corn seeds. A. tumefaciens culture medium pH between 5.6 and 7.0 and surfactant concentrations lettuce to produce GUS protein more rapidly, but final levels did not exceed the GUS production in leaves incubated in continuous darkness after 72 h at 22 degrees C. The kinetics of GUS expression during incubation in continuous light and dark were represented well using a logistic model, with rate constants of 0.30 and 0.29/h, respectively. To semi-quantitatively measure the GUS expression in large numbers of leaf disks, a photometric enhancement of the standard histochemical staining method was developed. A linear relationship with an R2 value of 0.90 was determined between log10 (% leaf darkness) versus log10 (GUS activity). Although variability in expression level was observed, agroinfiltration appears to be a promising technology that could potentially be scaled up to produce high-value recombinant proteins in planta. Copyright 2005 Wiley Periodicals, Inc

  8. Volcano Geodesy: Recent developments and future challenges

    Science.gov (United States)

    Fernandez, Jose F.; Pepe, Antonio; Poland, Michael; Sigmundsson, Freysteinn

    2017-01-01

    Ascent of magma through Earth's crust is normally associated with, among other effects, ground deformation and gravity changes. Geodesy is thus a valuable tool for monitoring and hazards assessment during volcanic unrest, and it provides valuable data for exploring the geometry and volume of magma plumbing systems. Recent decades have seen an explosion in the quality and quantity of volcano geodetic data. New datasets (some made possible by regional and global scientific initiatives), as well as new analysis methods and modeling practices, have resulted in important changes to our understanding of the geodetic characteristics of active volcanism and magmatic processes, from the scale of individual eruptive vents to global compilations of volcano deformation. Here, we describe some of the recent developments in volcano geodesy, both in terms of data and interpretive tools, and discuss the role of international initiatives in meeting future challenges for the field.

  9. Soil radon response around an active volcano

    International Nuclear Information System (INIS)

    Segovia, N.; Valdes, C.; Pena, P.; Mena, M.; Tamez, E.

    2001-01-01

    Soil radon behavior related to the volcanic eruptive period 1997-1999 of Popocatepetl volcano has been studied as a function of the volcanic activity. Since the volcano is located 60 km from Mexico City, the risk associated with an explosive eruptive phase is high and an intense surveillance program has been implemented. Previous studies in this particular volcano showed soil radon pulses preceding the initial phase of the eruption. The radon survey was performed with LR-115 track detectors at a shallow depth and the effect of the soil moisture during the rainy season has been observed on the detectors response. In the present state of the volcanic activity the soil radon behavior has shown more stability than in previous eruptive stages

  10. Purification and Characterization of Polyphenol Oxidase, Peroxidase and Lipoxygenase from Freshly Cut Lettuce (L. sativa

    Directory of Open Access Journals (Sweden)

    Vural Gökmen

    2011-01-01

    Full Text Available Enzymatic reactions taking place in minimally processed vegetables are considered as a major problem, because they adversely affect sensorial and nutritional quality. Polyphenol oxidase (PPO, peroxidase (POD and lipoxygenase (LOX from lettuce were purified on a column packed with positively charged diethylaminoethyl (DEAE cellulose by applying pH gradient elution from pH=4.0 to 9.0. The main purified fractions (PPO1 and PPO4, POD1 and POD2, LOX1 and LOX2 were characterized for enzyme concentration-reaction rate relationship, thermal stability, pH activity and kinetic parameters. Kinetic properties of each isoform were considerably different. Cysteine was found as the most effective inhibitor of both fractions of PPO. Kinetic parameters of lettuce POD were presented using guaiacol at various H2O2 concentrations. β-carotene directly influences lettuce LOX in the reaction medium available for the catalytic conversion of linoleic acid into hydroperoxides. Ascorbic and oxalic acids appear as effective PPO inhibitors, protecting phenolic compounds against oxidation in lettuce. Understanding the characteristics of deteriorative enzymes becomes important to maintain suitable conditions for fresh-like quality of lettuce. The results can be useful to keep the nutritional quality of minimally processed lettuce during shelf-life.

  11. Determination of Profenofos Pesticidal Residue in Lettuce (Lactuca sativa L. by Gas Chromatographic Method

    Directory of Open Access Journals (Sweden)

    Yohannes Alen

    2015-05-01

    Full Text Available The determination of profenofos pesticidal residue in the lettuce (Lactuca sativa L. by using gas chromatography using flame photometric detector (FPD had been investigated. The lettuce was collected from Padang Luar area, Agam distric, West Sumatera. Sample for determination of profenofos residue divided into three groups: unwashed (A, washed with water (B, and washed with detergent (C. Maceration with sonication was used for the extraction using ethylacetateas a solvent. The results showed that profenofos pesticide residue in sample A, B and C were 0.204, 0.080 and 0.061 ppm, respectively. These profenofos pesticidal residue are over than the Maximum Residue Limits (MRL that established by The Japan Food Chemical Research Foundation (0.05 ppm even though World Health Organization (WHO has not established Maximum Residue Limits (MRL profenofos on lettuce. Based on the statistical analysis one-way method (Anova using SPSS 20.0 showed that there was a significant concentrations difference between lettuce A from lettuce B and lettuce C with p < 0.05.

  12. Uptake and Accumulation of Pharmaceuticals in Lettuce Under Surface and Overhead Irrigations

    Science.gov (United States)

    Bhalsod, G.; Chuang, Y. H.; Jeon, S.; Gui, W.; Li, H.; Guber, A.; Zhang, W.

    2015-12-01

    Pharmaceuticals and personal care products are being widely detected in wastewater and surface waters. As fresh water becomes scarcer, interests in using reclaimed water for crop irrigation is intensified. Since reclaimed waters often carry trace levels of pharmaceuticals, accumulation of pharmaceuticals in food crops could increase the risk of human exposure. This study aims to investigate uptake and accumulations of pharmaceuticals in greenhouse-grown lettuce under contrasting irrigation practices (i.e., overhead and surface irrigations). Lettuce was irrigated with water spiked with 11 commonly used pharmaceuticals (acetaminophen, caffeine, carbamazepine, sulfadiazine, sulfamethoxazole, carbadox, trimethoprim, lincomycin hydrochloride, oxytetracycline hydrochloride, monensin sodium, and tylosin). Weekly sampling of lettuce roots, shoots, and soils were continued for 5 weeks, and the samples were freeze dried, extracted for pharmaceuticals and analyzed by LC-MS/MS. Preliminary results indicate that higher concentrations of pharmaceuticals were found in overhead irrigated lettuce compared to surface irrigated lettuce. For carbamezapine, sulfadiazine, trimethoprim, oxytetracycline, and monensin sodium, their concentrations generally increased in lettuce shoots in the overhead treatment over time. However, acetaminophen was found at higher concentrations in both shoots and roots, indicating that acetaminophen can be easily transported in the plant system. This study provides insight on developing better strategies for using reclaimed water for crop irrigations, while minimizing the potential risks of pharmaceutical contamination of vegetables.

  13. Evaluation of Lettuce Germplasm Resistance to Gray Mold Disease for Organic Cultivations

    Directory of Open Access Journals (Sweden)

    Chang Ki Shim

    2014-03-01

    Full Text Available This study was conducted to evaluate the resistance of 212 accessions of lettuce germplasm to gray mold disease caused by Botrytis cinerea. The lettuce germplasm were composed of five species: Lactuca sativa (193 accessions, L. sativa var. longifolia (2 accessions, L. sativa var. crispa (2 accessions, L. saligna (2 accessions, and L. serriola (1 accession; majority of these originated from Korea, Netherlands, USA, Russia, and Bulgaria. After 35 days of spray inoculation with conidial suspension (3×10⁷ conidia/ml of B. cinerea on the surface of lettuce leaves, tested lettuce germplasm showed severe symptoms of gray mold disease. There were 208 susceptible accessions to B. cinerea counted with 100% of disease incidence and four resistant accessions, IT908801, K000598, K000599, and K021055. Two moderately resistant accessions of L. sativa, K021055 and IT908801, showed 20% of disease incidence of gray mold disease at 45 days after inoculation; and two accessions of L. saligna, K000598 and K000599, which are wild relatives of lettuce germplasm with loose-leaf type, showed complete resistance to B. cinerea. These four accessions are candidates for breeding lettuce cultivars resistant to gray mold disease.

  14. Arsenic uptake by lettuce from As-contaminated soil remediated with Pteris vittata and organic amendment.

    Science.gov (United States)

    de Oliveira, Letuzia M; Suchismita, Das; Gress, Julia; Rathinasabapathi, Bala; Chen, Yanshan; Ma, Lena Q

    2017-06-01

    Leaching of inorganic arsenic (As) from chromated copper arsenate (CCA)-treated wood may elevate soil As levels. Thus, an environmental concern arises regarding As accumulation in vegetables grown in these soils. In this study, a greenhouse experiment was conducted to investigate the ability of As-hyperaccumulator P. vittata and organic amendments in reducing As uptake by lettuce (Lactuca sativa) from a soil contaminated from CCA-treated wood (63.9 mg kg -1 As). P. vittata was grown for 150 d in a CCA-contaminated soil amended with biochar, activated carbon or coffee grounds at 1%, followed by lettuce for another 55 d. After harvest, plant biomass and As concentrations in plant and soil were determined. The presence of P. vittata reduced As content in lettuce by 21% from 27.3 to 21.5 mg kg -1 while amendment further reduced As in lettuce by 5.6-18%, with activated C being most effective. Our data showed that both P. vittata and organic amendments were effective in reducing As concentration in lettuce. Though no health-based standard for As in vegetables exists in USA, care should be taken when growing lettuce in contaminated soils. Our data showed that application of organic amendments with P. vittata reduced As hazards in CCA-contaminated soils. Published by Elsevier Ltd.

  15. Responses of Nasonovia ribisnigri (Homoptera: Aphididae) to susceptible and resistant lettuce.

    Science.gov (United States)

    Liu, Yong-Biao; McCreight, James D

    2006-06-01

    Nymphs and alates of aphid Nasonovia ribisnigri (Mosley) (Homoptera: Aphididae) were tested on 10 lettuce cultivars with N. ribisnigri resistance gene Nr and 18 cultivars without the resistance gene in various bioassays. Bioassays used whole plants, leaf discs, or leaf cages to determine susceptibility of commercial lettuce cultivars to N. ribisnigri infestation and to evaluate screening methods for breeding lettuce resistance to N. ribisnigri. Resistant and susceptible plants were separated in 3 d when using whole plant bioassays. Long-term (> or =7 d) no-choice tests using leaf cages or whole plants resulted in no survival of N. ribisnigri on resistant plants, indicating great promise of the Nr gene for management of N. ribisnigri. Effective screening was achieved in both no-choice tests where resistant or susceptible intact plants were tested separately in groups or individually and in choice tests where susceptible and resistant plants were intermixed. Leaf discs bioassays were not suitable for resistance screening. All lettuce cultivars without the resistance gene were suitable hosts for N. ribisnigri, indicating the great importance of this pest to lettuce production and the urgency in developing resistant lettuce cultivars to manage N. ribisnigri.

  16. Bacterial diversity and community structure in lettuce soil are shifted by cultivation time

    Science.gov (United States)

    Liu, Yiqian; Chang, Qing; Guo, Xu; Yi, Xinxin

    2017-08-01

    Compared with cereal production, vegetable production usually requires a greater degree of management and larger input of nutrients and irrigation, but these systems are not sustainable in the long term. This study aimed to what extent lettuce determine the bacterial community composition in the soil, during lettuce cultivation, pesticides and fertilizers were not apply to soil. Soil samples were collected from depths of 0-20cm and 20-40cm. A highthroughput sequencing approach was employed to investigate bacterial communities in lettuce-cultivated soil samples in a time-dependent manner. The dominant bacteria in the lettuce soil samples were mainly Proteobacteria, Actinobacteria, Chloroflexi, Nitrospirae, Firmicutes, Acidobacteria, Bacteroidetes, Verrucomicrobia, Planctomycetes, Gemmatimo nadetes, Cyanobacteria. Proteobacteria was the most abundant phylum in the 6 soil samples. The relative abundance of Acidobacteria, Firmicutes, Bacteroidetes, Verrucomicrobia and Cyanobacteria decreased through time of lettuce cultivation, but the relative abundance of Proteobacteria, Actinobacteria, Gemmatimonadetes, Chloroflexi, Planctomycetes and Nitrospirae increased over time. In the 0-20cm depth group and the 20-40cm depth soil, a similar pattern was observed that the percentage number of only shared OTUs between the early and late stage was lower than that between the early and middle stage soil, the result showed that lettuce growth can affect structure of soil bacterial communities.

  17. Predicting the Timing and Location of the next Hawaiian Volcano

    Science.gov (United States)

    Russo, Joseph; Mattox, Stephen; Kildau, Nicole

    2010-01-01

    The wealth of geologic data on Hawaiian volcanoes makes them ideal for study by middle school students. In this paper the authors use existing data on the age and location of Hawaiian volcanoes to predict the location of the next Hawaiian volcano and when it will begin to grow on the floor of the Pacific Ocean. An inquiry-based lesson is also…

  18. Interdisciplinary studies of eruption at Chaiten Volcano, Chile

    Science.gov (United States)

    John S. Pallister; Jon J. Major; Thomas C. Pierson; Richard P. Hoblitt; Jacob B. Lowenstern; John C. Eichelberger; Lara. Luis; Hugo Moreno; Jorge Munoz; Jonathan M. Castro; Andres Iroume; Andrea Andreoli; Julia Jones; Fred Swanson; Charlie Crisafulli

    2010-01-01

    There was keen interest within the volcanology community when the first large eruption of high-silica rhyolite since that of Alaska's Novarupta volcano in 1912 began on 1 May 2008 at Chaiten volcano, southern Chile, a 3-kilometer-diameter caldera volcano with a prehistoric record of rhyolite eruptions. Vigorous explosions occurred through 8 May 2008, after which...

  19. How Do Volcanoes Affect Human Life? Integrated Unit.

    Science.gov (United States)

    Dayton, Rebecca; Edwards, Carrie; Sisler, Michelle

    This packet contains a unit on teaching about volcanoes. The following question is addressed: How do volcanoes affect human life? The unit covers approximately three weeks of instruction and strives to present volcanoes in an holistic form. The five subject areas of art, language arts, mathematics, science, and social studies are integrated into…

  20. Living with Volcanoes: Year Eleven Teaching Resource Unit.

    Science.gov (United States)

    Le Heron, Kiri; Andrews, Jill; Hooks, Stacey; Larnder, Michele; Le Heron, Richard

    2000-01-01

    Presents a unit on volcanoes and experiences with volcanoes that helps students develop geography skills. Focuses on four volcanoes: (1) Rangitoto Island; (2) Lake Pupuke; (3) Mount Smart; and (4) One Tree Hill. Includes an answer sheet and resources to use with the unit. (CMK)

  1. Volcanoes muon imaging using Cherenkov telescopes

    International Nuclear Information System (INIS)

    Catalano, O.; Del Santo, M.; Mineo, T.; Cusumano, G.; Maccarone, M.C.; Pareschi, G.

    2016-01-01

    A detailed understanding of a volcano inner structure is one of the key-points for the volcanic hazards evaluation. To this aim, in the last decade, geophysical radiography techniques using cosmic muon particles have been proposed. By measuring the differential attenuation of the muon flux as a function of the amount of rock crossed along different directions, it is possible to determine the density distribution of the interior of a volcano. Up to now, a number of experiments have been based on the detection of the muon tracks crossing hodoscopes, made up of scintillators or nuclear emulsion planes. Using telescopes based on the atmospheric Cherenkov imaging technique, we propose a new approach to study the interior of volcanoes detecting of the Cherenkov light produced by relativistic cosmic-ray muons that survive after crossing the volcano. The Cherenkov light produced along the muon path is imaged as a typical annular pattern containing all the essential information to reconstruct particle direction and energy. Our new approach offers the advantage of a negligible background and an improved spatial resolution. To test the feasibility of our new method, we have carried out simulations with a toy-model based on the geometrical parameters of ASTRI SST-2M, i.e. the imaging atmospheric Cherenkov telescope currently under installation onto the Etna volcano. Comparing the results of our simulations with previous experiments based on particle detectors, we gain at least a factor of 10 in sensitivity. The result of this study shows that we resolve an empty cylinder with a radius of about 100 m located inside a volcano in less than 4 days, which implies a limit on the magma velocity of 5 m/h.

  2. Volcanoes muon imaging using Cherenkov telescopes

    Energy Technology Data Exchange (ETDEWEB)

    Catalano, O. [INAF, Istituto di Astrofisica Spaziale e Fisica cosmica di Palermo, via U. La Malfa 153, I-90146 Palermo (Italy); Del Santo, M., E-mail: melania@ifc.inaf.it [INAF, Istituto di Astrofisica Spaziale e Fisica cosmica di Palermo, via U. La Malfa 153, I-90146 Palermo (Italy); Mineo, T.; Cusumano, G.; Maccarone, M.C. [INAF, Istituto di Astrofisica Spaziale e Fisica cosmica di Palermo, via U. La Malfa 153, I-90146 Palermo (Italy); Pareschi, G. [INAF Osservatorio Astronomico di Brera, Via E. Bianchi 46, I-23807, Merate (Italy)

    2016-01-21

    A detailed understanding of a volcano inner structure is one of the key-points for the volcanic hazards evaluation. To this aim, in the last decade, geophysical radiography techniques using cosmic muon particles have been proposed. By measuring the differential attenuation of the muon flux as a function of the amount of rock crossed along different directions, it is possible to determine the density distribution of the interior of a volcano. Up to now, a number of experiments have been based on the detection of the muon tracks crossing hodoscopes, made up of scintillators or nuclear emulsion planes. Using telescopes based on the atmospheric Cherenkov imaging technique, we propose a new approach to study the interior of volcanoes detecting of the Cherenkov light produced by relativistic cosmic-ray muons that survive after crossing the volcano. The Cherenkov light produced along the muon path is imaged as a typical annular pattern containing all the essential information to reconstruct particle direction and energy. Our new approach offers the advantage of a negligible background and an improved spatial resolution. To test the feasibility of our new method, we have carried out simulations with a toy-model based on the geometrical parameters of ASTRI SST-2M, i.e. the imaging atmospheric Cherenkov telescope currently under installation onto the Etna volcano. Comparing the results of our simulations with previous experiments based on particle detectors, we gain at least a factor of 10 in sensitivity. The result of this study shows that we resolve an empty cylinder with a radius of about 100 m located inside a volcano in less than 4 days, which implies a limit on the magma velocity of 5 m/h.

  3. Lytic bacteriophages reduce Escherichia coli O157: H7 on fresh cut lettuce introduced through cross-contamination.

    Science.gov (United States)

    Ferguson, Sean; Roberts, Cheryl; Handy, Eric; Sharma, Manan

    2013-01-01

    The role of lytic bacteriophages in preventing cross contamination of produce has not been evaluated. A cocktail of three lytic phages specific for E. coli O157:H7 (EcoShield™) or a control (phosphate buffered saline, PBS) was applied to lettuce by either; (1) immersion of lettuce in 500 ml of EcoShield™ 8.3 log PFU/ml or 9.8 log PFU/ml for up to 2 min before inoculation with E. coli O157:H7; (2) spray-application of EcoShield™ (9.3 log PFU/ml) to lettuce after inoculation with E. coli O157:H7 (4.10 CFU/cm 2 ) following exposure to 50 μg/ml chlorine for 30 sec. After immersion studies, lettuce was spot-inoculated with E. coli O157:H7 (2.38 CFU/cm 2 ). Phage-treated, inoculated lettuce pieces were stored at 4°C for and analyzed for E. coli O157:H7 populations for up to 7 d. Immersion of lettuce in 9.8 log PFU/ml EcoShield™ for 2 min significantly (p PFU/ml) resulted in the deposition of high concentrations (7.8 log log PFU/cm 2 ) of bacteriophages on the surface of fresh cut lettuce, potentially contributing to the efficacy of the lytic phages on lettuce. Spraying phages on to inoculated fresh cut lettuce after being washed in hypochlorite solution was significantly more effective in reducing E. coli O157:H7 populations (2.22 log CFU/cm 2 ) on day 0 compared with control treatments (4.10 log CFU/cm 2 ). Both immersion and spray treatments provided protection from E. coli O157:H7 contamination on lettuce, but spray application of lytic bacteriophages to lettuce was more effective in immediately reducing E. coli O157:H7 populations fresh cut lettuce.

  4. Volcano geodesy in the Cascade arc, USA

    Science.gov (United States)

    Poland, Michael; Lisowski, Michael; Dzurisin, Daniel; Kramer, Rebecca; McLay, Megan; Pauk, Benjamin

    2017-01-01

    Experience during historical time throughout the Cascade arc and the lack of deep-seated deformation prior to the two most recent eruptions of Mount St. Helens might lead one to infer that Cascade volcanoes are generally quiescent and, specifically, show no signs of geodetic change until they are about to erupt. Several decades of geodetic data, however, tell a different story. Ground- and space-based deformation studies have identified surface displacements at five of the 13 major Cascade arc volcanoes that lie in the USA (Mount Baker, Mount St. Helens, South Sister, Medicine Lake, and Lassen volcanic center). No deformation has been detected at five volcanoes (Mount Rainier, Mount Hood, Newberry Volcano, Crater Lake, and Mount Shasta), and there are not sufficient data at the remaining three (Glacier Peak, Mount Adams, and Mount Jefferson) for a rigorous assessment. In addition, gravity change has been measured at two of the three locations where surveys have been repeated (Mount St. Helens and Mount Baker show changes, while South Sister does not). Broad deformation patterns associated with heavily forested and ice-clad Cascade volcanoes are generally characterized by low displacement rates, in the range of millimeters to a few centimeters per year, and are overprinted by larger tectonic motions of several centimeters per year. Continuous GPS is therefore the best means of tracking temporal changes in deformation of Cascade volcanoes and also for characterizing tectonic signals so that they may be distinguished from volcanic sources. Better spatial resolution of volcano deformation can be obtained through the use of campaign GPS, semipermanent GPS, and interferometric synthetic aperture radar observations, which leverage the accumulation of displacements over time to improve signal to noise. Deformation source mechanisms in the Cascades are diverse and include magma accumulation and withdrawal, post-emplacement cooling of recent volcanic deposits, magmatic

  5. The origin of the Hawaiian Volcano Observatory

    International Nuclear Information System (INIS)

    Dvorak, John

    2011-01-01

    I first stepped through the doorway of the Hawaiian Volcano Observatory in 1976, and I was impressed by what I saw: A dozen people working out of a stone-and-metal building perched at the edge of a high cliff with a spectacular view of a vast volcanic plain. Their primary purpose was to monitor the island's two active volcanoes, Kilauea and Mauna Loa. I joined them, working for six weeks as a volunteer and then, years later, as a staff scientist. That gave me several chances to ask how the observatory had started.

  6. Volcano geodesy in the Cascade arc, USA

    Science.gov (United States)

    Poland, Michael P.; Lisowski, Michael; Dzurisin, Daniel; Kramer, Rebecca; McLay, Megan; Pauk, Ben

    2017-08-01

    Experience during historical time throughout the Cascade arc and the lack of deep-seated deformation prior to the two most recent eruptions of Mount St. Helens might lead one to infer that Cascade volcanoes are generally quiescent and, specifically, show no signs of geodetic change until they are about to erupt. Several decades of geodetic data, however, tell a different story. Ground- and space-based deformation studies have identified surface displacements at five of the 13 major Cascade arc volcanoes that lie in the USA (Mount Baker, Mount St. Helens, South Sister, Medicine Lake, and Lassen volcanic center). No deformation has been detected at five volcanoes (Mount Rainier, Mount Hood, Newberry Volcano, Crater Lake, and Mount Shasta), and there are not sufficient data at the remaining three (Glacier Peak, Mount Adams, and Mount Jefferson) for a rigorous assessment. In addition, gravity change has been measured at two of the three locations where surveys have been repeated (Mount St. Helens and Mount Baker show changes, while South Sister does not). Broad deformation patterns associated with heavily forested and ice-clad Cascade volcanoes are generally characterized by low displacement rates, in the range of millimeters to a few centimeters per year, and are overprinted by larger tectonic motions of several centimeters per year. Continuous GPS is therefore the best means of tracking temporal changes in deformation of Cascade volcanoes and also for characterizing tectonic signals so that they may be distinguished from volcanic sources. Better spatial resolution of volcano deformation can be obtained through the use of campaign GPS, semipermanent GPS, and interferometric synthetic aperture radar observations, which leverage the accumulation of displacements over time to improve signal to noise. Deformation source mechanisms in the Cascades are diverse and include magma accumulation and withdrawal, post-emplacement cooling of recent volcanic deposits, magmatic

  7. Volcanology and volcano sedimentology of Sahand region

    International Nuclear Information System (INIS)

    Moine Vaziri, H.; Amine Sobhani, E.

    1977-01-01

    There was no volcano in Precambrian and Mesozoic eras in Iran, but in most place of Iran during the next eras volcanic rocks with green series and Dacites were seen. By the recent survey in Sahand mountain in NW of Iran volcanography, determination of rocks and the age of layers were estimated. The deposits of Precambrian as sediment rocks are also seen in the same area. All of volcanic periods in this place were studied; their extrusive rocks, their petrography and the result of their analytical chemistry were discussed. Finally volcano sedimentology of Sahand mountain were described

  8. The origin of the Hawaiian Volcano Observatory

    Energy Technology Data Exchange (ETDEWEB)

    Dvorak, John [University of Hawaii' s Institute for Astronomy (United States)

    2011-05-15

    I first stepped through the doorway of the Hawaiian Volcano Observatory in 1976, and I was impressed by what I saw: A dozen people working out of a stone-and-metal building perched at the edge of a high cliff with a spectacular view of a vast volcanic plain. Their primary purpose was to monitor the island's two active volcanoes, Kilauea and Mauna Loa. I joined them, working for six weeks as a volunteer and then, years later, as a staff scientist. That gave me several chances to ask how the observatory had started.

  9. Deformation at Lava Lake Volcanoes: Lessons from Karthala

    Science.gov (United States)

    Biggs, J.; Rust, A.; Owens, C.

    2014-12-01

    To remain hot, permanent lava lakes require a continuous connection to a magma reservoir. Depending on the state of the conduit, changes in magma pressure could result in changes in the lake level (hydraulic head) or be accommodated elastically leading to surface deformation. Observing deformation is therefore key to understanding the plumbing system associated with lava lakes. However, the majority of the world's lava lakes lie in difficult socio-economic or remote locations meaning that there are few ground-based observations, and it is often necessary to rely on satellite imagery. Karthala volcano experienced a sequence of eruptions in April 2005, Nov 2005, May 2006 and Jan 2007. The first 3 took place at the Choungou Chahale crater, which typically contains either a water or lava lake; the last formed a new pit crater to the north. Satellite thermal imagery (Hirn et al, 2008) does not show an anomaly during the first eruption, which had a phreatomagmatic component, but large thermal anomalies, associated with an ephemeral lava lake were detected during the Nov 2005 and May 2006 eruptions. The final eruption produced a smaller anomaly attributed to a minor lava flow. Here we present InSAR observations from 2004-2010. We find no significant deformation associated with the first three eruptions, but the January 2007 eruption was associated with ~25 cm of deformation near the volcano's summit, characteristic of a dyke intrusion aligned with the northern rift zone. We also observe an unusual pattern deformation along the coast which may be attributed to rapid settling of soft sediment or recent volcanic deposits triggered by seismic activity. We propose that the first eruption cleared the reservoir-summit connection and interacted with the water in Choungou Chahale. The following eruptions formed a lava lake, but without causing deformation. By the final eruption, the conduit had become blocked and magma intruded along the rift zone causing deformation but no

  10. Microbial risk in wastewater irrigated lettuce: comparing Escherichia coli contamination from an experimental site with a laboratory approach.

    Science.gov (United States)

    Makkaew, P; Miller, M; Fallowfield, H J; Cromar, N J

    This study assessed the contamination of Escherichia coli, in lettuce grown with treated domestic wastewater in four different irrigation configurations: open spray, spray under plastic sheet cover, open drip and drip under plastic sheet cover. Samples of lettuce from each irrigation configuration and irrigating wastewater were collected during the growing season. No E. coli was detected in lettuce from drip irrigated beds. All lettuce samples from spray beds were positive for E. coli, however, no statistical difference (p > 0.05) was detected between lettuces grown in open spray or covered spray beds. The results from the field experiment were also compared to a laboratory experiment which used submersion of lettuce in wastewater of known E. coli concentration as a surrogate method to assess contamination following irrigation. The microbial quality of spray bed lettuces was not significantly different from submersed lettuce when irrigated with wastewater containing 1,299.7 E. coli MPN/100 mL (p > 0.05). This study is significant since it is the first to validate that the microbial contamination of lettuce irrigated with wastewater in the field is comparable with a laboratory technique frequently applied in the quantitative microbial risk assessment of the consumption of wastewater irrigated salad crops.

  11. Phosphate effect on the content of selected elements in a lettuce variety grown at a contaminated soil

    International Nuclear Information System (INIS)

    Armelin, M.J.A.; Saiki, M.; Maihara, V.A.; Moreira, E.G.; Trevizam, A.R.; Muraoka, T.; Silva, M.L.S.

    2014-01-01

    The purpose of this study was to evaluate the efficiency of superphosphate fertilizer in remediating a contaminated soil with potentially toxic elements. For this, different phosphorus doses were used in a number of lettuce plants. The element concentrations determined in their leaves were compared with those found in control lettuce plants. Instrumental neutron activation analysis was the analytical technique used to determine element concentration in lettuce leave samples. The application of 250 mg kg -1 of P was the most effective treatment to reduce the concentrations of Br, Ca, Cd, Cl, Co, Cr, Fe, K, Mg, Mn, Sb and Zn in lettuce leaves. (author)

  12. Antineurodegenerative effect of phenolic extracts and caffeic acid derivatives in romaine lettuce on neuron-like PC-12 cells.

    Science.gov (United States)

    Im, Sung-Eun; Yoon, Hyungeun; Nam, Tae-Gyu; Heo, Ho Jin; Lee, Chang Yong; Kim, Dae-Ok

    2010-08-01

    In recent decades, romaine lettuce has been one of the fastest growing vegetables with respect to its consumption and production. An understanding is needed of the effect of major phenolic phytochemicals from romaine lettuce on biological protection for neuron-like PC-12 cells. Phenolics in fresh romaine lettuce were extracted, and then its total phenolics and total antioxidant capacity were measured spectrophotometrically. Neuroprotective effects of phenolic extract of romaine lettuce and its pure caffeic acid derivatives (caffeic, chicoric, chlorogenic, and isochlorogenic acids) in PC-12 cells were evaluated using two different in vitro methods: lactate dehydrogenase release and 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide reduction assays. Total phenolics and total antioxidant capacity of 100 g of fresh romaine lettuce averaged 22.7 mg of gallic acid equivalents and 31.0 mg of vitamin C equivalents, respectively. The phenolic extract of romaine lettuce protected PC-12 cells against oxidative stress caused by H(2)O(2) in a dose-dependent manner. Isochlorogenic acid, one of the phenolics in romaine lettuce, showed stronger neuroprotection than the other three caffeic acid derivatives also found in the lettuce. Although romaine lettuce had lower levels of phenolics and antioxidant capacity compared to other common vegetables, its contribution to total antioxidant capacity and antineurodegenerative effect in human diets would be higher because of higher amounts of its daily per capita consumption compared to other common vegetables.

  13. Cross contamination of Escherichia coli O157:H7 between lettuce and wash water during home-scale washing.

    Science.gov (United States)

    Jensen, Dane A; Friedrich, Loretta M; Harris, Linda J; Danyluk, Michelle D; Schaffner, Donald W

    2015-04-01

    Lettuce and leafy greens have been implicated in multiple foodborne disease outbreaks. This study quantifies cross contamination between lettuce pieces in a small-scale home environment. A five-strain cocktail of relevant Escherichia coli O157:H7 strains was used. Bacterial transfer between single inoculated lettuce leaf pieces to 10 non-inoculated lettuce leaf pieces that were washed in a stainless steel bowl of water for 30 s, 1 min, 2 min, and 5 min was quantified. Regardless of washing time, the wash water became contaminated with 90-99% of bacteria originally present on the inoculated lettuce leaf piece. The E. coli O157:H7 concentration on initially inoculated leaf pieces was reduced ∼ 2 log CFU. Each initially uncontaminated lettuce leaf piece had ∼ 1% of the E. coli O157:H7 from the inoculated lettuce piece transferred to it after washing, with more transfer occurring during the shortest (30 s) and longest (5 min) wash times. In all cases the log percent transfer rates were essentially normally distributed. In all scenarios, most of the E. coli O157:H7 (90-99%) transferred from the inoculated lettuce pieces to the wash water. Washing with plain tap water reduces levels of E. coli O157:H7 on the inoculated lettuce leaf pieces, but also spreads contamination to previously uncontaminated leaf pieces. Copyright © 2014 Elsevier Ltd. All rights reserved.

  14. Scientific rationale for cos lettuce growing technology Lactuca sativa var. longifolia L. in the Forest-Steppe of Ukraine

    Directory of Open Access Journals (Sweden)

    Н. В. Лещук

    2014-04-01

    Full Text Available Scientifically validated items of growing technology disclosed for cos lettuce marketable products in the conditions of Forest-Steppe of Ukraine. Impact of environmental factors onto growth and development of Lactuca sativa var. longifolia L. plants. Sowing terms established for the seed of cos lettuce at field-seeded growing. Development parameters are quoted for plant productivity indices and marketable product indices for cos lettuce of national and foreign breeding. According to VCU characteristics a  typical model has been designed for the cos lettuce indices of suitability for dissemination in Ukraine.

  15. Influence of composted tobacco waste and farmyard manure applications on the yield and nutrient composition of lettuce (Lactuca sativa L. var. capitata

    Directory of Open Access Journals (Sweden)

    Sezai Delibacak

    2016-04-01

    Full Text Available The use of organic wastes in agriculture, forestry and land reclamation has been increasingly identified as an important issue for soil fertility, soil conservation and residue disposal. Using organic wastes in agriculture helps not only to dispose these materials economi¬cally, but also reduces negative effects on the envi¬ronment. In the present study, composted tobacco waste (CTW combined with farmyard manure (FM at different ratios was applied to Typic Xerofluvent soil, and the influence of these amendments on the yield and nutrient composition of butter head letttuce (Lactuca sativa L. var. capitata were investigated. The experiment was conducted in 18 parcels in a randomized-block design with three replications at the Agriculture Faculty’s Research Farm of Ege University in Menemen plain, in the Western Anatolia Region of Turkey (38°58′35.51″-38°58′36.03″N; 27°03′84.56″-27°03′89.81″E. Organic materials were applied to the soil after composting. The treatments were (1 control, (2 12.5 t ha-1 FM + 37.5 t ha-1 CTW, (3 25 t ha-1 FM + 25 t ha-1 CTW, (4 50 t ha-1 FM, (5 50 t ha-1 CTW, and (6 37.5 t ha-1 FM + 12.5 t ha-1 CTW. The maximum yield was obtained during the 1st vegetation period (62,7 t ha-1 in the 100 % CTW application. On account of the 2nd vegetation period’s coinciding with winter and the coldness of the months December, January and February, there happened a slowdown in the lettuce yield. The highest total yield of lettuce in both vegetation periods (102.7 t ha-1 was determined in 100% CTW application parcels. The lower lettuce yields were determined in the control parcels. CTW and FM applications raised N, P, K Ca, Mg, Na, Fe, Zn and Mn contents of the lettuce. According to the results obtained, it can be said that CTW can be used in agricultural fields just like FM.

  16. Biological Control of Lettuce Drop and Host Plant Colonization by Rhizospheric and Endophytic Streptomycetes

    Science.gov (United States)

    Chen, Xiaoyulong; Pizzatti, Cristina; Bonaldi, Maria; Saracchi, Marco; Erlacher, Armin; Kunova, Andrea; Berg, Gabriele; Cortesi, Paolo

    2016-01-01

    Lettuce drop, caused by the soil borne pathogen Sclerotinia sclerotiorum, is one of the most common and serious diseases of lettuce worldwide. Increased concerns about the side effects of chemical pesticides have resulted in greater interest in developing biocontrol strategies against S. sclerotiorum. However, relatively little is known about the mechanisms of Streptomyces spp. as biological control agents against S. sclerotiorum on lettuce. Two Streptomyces isolates, S. exfoliatus FT05W and S. cyaneus ZEA17I, inhibit mycelial growth of Sclerotinia sclerotiorum by more than 75% in vitro. We evaluated their biocontrol activity against S. sclerotiorum in vivo, and compared them to Streptomyces lydicus WYEC 108, isolated from Actinovate®. When Streptomyces spp. (106 CFU/mL) were applied to S. sclerotiorum inoculated substrate in a growth chamber 1 week prior lettuce sowing, they significantly reduced the risk of lettuce drop disease, compared to the inoculated control. Interestingly, under field conditions, S. exfoliatus FT05W and S. cyaneus ZEA17I protected lettuce from drop by 40 and 10% respectively, whereas S. lydicus WYEC 108 did not show any protection. We further labeled S. exfoliatus FT05W and S. cyaneus ZEA17I with the enhanced GFP (EGFP) marker to investigate their rhizosphere competence and ability to colonize lettuce roots using confocal laser scanning microscopy (CLSM). The abundant colonization of young lettuce seedlings by both strains demonstrated Streptomyces' capability to interact with the host from early stages of seed germination and root development. Moreover, the two strains were detected also on 2-week-old roots, indicating their potential of long-term interactions with lettuce. Additionally, scanning electron microscopy (SEM) observations showed EGFP-S. exfoliatus FT05W endophytic colonization of lettuce root cortex tissues. Finally, we determined its viability and persistence in the rhizosphere and endorhiza up to 3 weeks by quantifying its

  17. Biological control of lettuce drop and host plant colonization by rhizospheric and endophytic streptomycetes

    Directory of Open Access Journals (Sweden)

    Xiaoyulong eChen

    2016-05-01

    Full Text Available Lettuce drop, caused by the soil borne pathogen Sclerotinia sclerotiorum, is one of the most common and serious diseases of lettuce worldwide. Increased concerns about the side effects of chemical pesticides have resulted in greater interest in developing biocontrol strategies against S. sclerotiorum. However, relatively little is known about the mechanisms of Streptomyces spp. as biological control agents against S. sclerotiorum on lettuce. Two Streptomyces isolates, S. exfoliatus FT05W and S. cyaneus ZEA17I, inhibit mycelial growth of Sclerotinia sclerotiorum by more than 75% in vitro. We evaluated their biocontrol activity against S. sclerotiorum in vivo, and compared them to Streptomyces lydicus WYEC 108, isolated from Actinovate®. When Streptomyces spp. (106 CFU/mL were applied to S. sclerotiorum inoculated substrate in a growth chamber one week prior lettuce sowing, they significantly reduced the risk of lettuce drop disease, compared to the inoculated control. Interestingly, under field conditions, S. exfoliatus FT05W and S. cyaneus ZEA17I protected lettuce from drop by 40% and 10% respectively, whereas S. lydicus WYEC 108 did not show any protection. We further labeled S. exfoliatus FT05W and S. cyaneus ZEA17I with the enhanced GFP (EGFP marker to investigate their rhizosphere competence and ability to colonize lettuce roots using confocal laser scanning microscopy (CLSM. The abundant colonization of young lettuce seedlings by both strains demonstrated Streptomyces’ capability to interact with the host from early stages of seed germination and root development. Moreover, the two strains were detected also on two-week-old roots, indicating their potential of long-term interactions with lettuce. Additionally, scanning electron microscopy (SEM observations showed EGFP-S. exfoliatus FT05W endophytic colonization of lettuce root cortex tissues. Finally, we determined its viability and persistence in the rhizosphere and endorhiza up to

  18. Recent Inflation of Kilauea Volcano

    Science.gov (United States)

    Miklius, A.; Poland, M.; Desmarais, E.; Sutton, A.; Orr, T.; Okubo, P.

    2006-12-01

    Over the last three years, geodetic monitoring networks and satellite radar interferometry have recorded substantial inflation of Kilauea's magma system, while the Pu`u `O`o eruption on the east rift zone has continued unabated. Combined with the approximate doubling of carbon dioxide emission rates at the summit during this period, these observations indicate that the magma supply rate to the volcano has increased. Since late 2003, the summit area has risen over 20 cm, and a 2.5 km-long GPS baseline across the summit area has extended almost half a meter. The center of inflation has been variable, with maximum uplift shifting from an area near the center of the caldera to the southeastern part of the caldera in 2004-2005. In 2006, the locus of inflation shifted again, to the location of the long-term magma reservoir in the southern part of the caldera - the same area that had subsided more than 1.5 meters during the last 23 years of the ongoing eruption. In addition, the southwest rift zone reversed its long-term trend of subsidence and began uplifting in early 2006. The east rift zone has shown slightly accelerated rates of extension, but with a year-long hiatus following the January 2005 south flank aseismic slip event. Inflation rates have varied greatly. Accelerated rates of extension and uplift in early 2005 and 2006 were also associated with increased seismicity. Seismicity occurred not only at inflation centers, but was also triggered on the normal faulting area northwest of the caldera and the strike-slip faulting area in the upper east rift zone. In early 2006, at about the time that we started recording uplift on the southwest rift zone, the rate of earthquakes extending from the summit into the southwest rift zone at least quadrupled. The most recent previous episode of inflation at Kilauea, in 2002, may have resulted from reduced lava- transport capacity, as it was associated with decreased outflow at the eruption site. In contrast, eruption volumes

  19. Growth and degradation of Hawaiian volcanoes: Chapter 3 in Characteristics of Hawaiian volcanoes

    Science.gov (United States)

    Clague, David A.; Sherrod, David R.; Poland, Michael P.; Takahashi, T. Jane; Landowski, Claire M.

    2014-01-01

    The 19 known shield volcanoes of the main Hawaiian Islands—15 now emergent, 3 submerged, and 1 newly born and still submarine—lie at the southeast end of a long-lived hot spot chain. As the Pacific Plate of the Earth’s lithosphere moves slowly northwestward over the Hawaiian hot spot, volcanoes are successively born above it, evolve as they drift away from it, and eventually die and subside beneath the ocean surface.

  20. Carbonate assimilation at Merapi volcano, Java Indonesia

    DEFF Research Database (Denmark)

    Chadwick, J.P; Troll, V.R; Ginibre,, C.

    2007-01-01

    Recent basaltic andesite lavas from Merapi volcano contain abundant, complexly zoned, plagioclase phenocrysts, analysed here for their petrographic textures, major element composition and Sr isotope composition. Anorthite (An) content in individual crystals can vary by as much as 55 mol% (An40^95...

  1. Probing magma reservoirs to improve volcano forecasts

    Science.gov (United States)

    Lowenstern, Jacob B.; Sisson, Thomas W.; Hurwitz, Shaul

    2017-01-01

    When it comes to forecasting eruptions, volcano observatories rely mostly on real-time signals from earthquakes, ground deformation, and gas discharge, combined with probabilistic assessments based on past behavior [Sparks and Cashman, 2017]. There is comparatively less reliance on geophysical and petrological understanding of subsurface magma reservoirs.

  2. Biological Studies on a Live Volcano.

    Science.gov (United States)

    Zipko, Stephen J.

    1992-01-01

    Describes scientific research on an Earthwatch expedition to study Arenal, one of the world's most active volcanoes, in north central Costa Rica. The purpose of the two-week project was to monitor and understand the past and ongoing development of a small, geologically young, highly active stratovolcano in a tropical, high-rainfall environment.…

  3. Of volcanoes, saints, trash, and frogs

    DEFF Research Database (Denmark)

    Andersen, Astrid Oberborbeck

    , at the same time as political elections and economic hardship. During one year of ethnographic fieldwork volcanoes, saints, trash and frogs were among the nonhuman entities referred to in conversations and engaged with when responding to the changes that trouble the world and everyday life of Arequipans...

  4. Geophysical monitoring of the Purace volcano, Colombia

    Directory of Open Access Journals (Sweden)

    M. Arcila

    1996-06-01

    Full Text Available Located in the extreme northwestern part of the Los Coconucos volcanic chain in the Central Cordillera, the Purace is one of Colombia's most active volcanoes. Recent geological studies indicate an eruptive history of mainly explosive behavior which was marked most recently by a minor ash eruption in 1977. Techniques used to forecast the renewal of activity of volcanoes after a long period of quiescence include the monitoring of seismicity and ground deformation near the volcano. As a first approach toward the monitoring of the Purace volcano, Southwest Seismological Observatory (OSSO, located in the city of Cali, set up one seismic station in 1986. Beginning in June 1991, the seismic signals have also been transmitted to the Colombian Geological Survey (INGEOMINAS at the Volcanological and Seismological Observatory (OVS-UOP, located in the city of Popayan. Two more seismic stations were installed early in 1994 forming a minimum seismic network and a geodetic monitoring program for ground deformation studies was established and conducted by INGEOMINAS.

  5. Muons reveal the interior of volcanoes

    CERN Multimedia

    Francesco Poppi

    2010-01-01

    The MU-RAY project has the very challenging aim of providing a “muon X-ray” of the Vesuvius volcano (Italy) using a detector that records the muons hitting it after traversing the rock structures of the volcano. This technique was used for the first time in 1971 by the Nobel Prize-winner Louis Alvarez, who was searching for unknown burial chambers in the Chephren pyramid.   The location of the muon detector on the slopes of the Vesuvius volcano. Like X-ray scans of the human body, muon radiography allows researchers to obtain an image of the internal structures of the upper levels of volcanoes. Although such an image cannot help to predict ‘when’ an eruption might occur, it can, if combined with other observations, help to foresee ‘how’ it could develop and serves as a powerful tool for the study of geological structures. Muons come from the interaction of cosmic rays with the Earth's atmosphere. They are able to traverse layers of ro...

  6. False Color Image of Volcano Sapas Mons

    Science.gov (United States)

    1991-01-01

    This false-color image shows the volcano Sapas Mons, which is located in the broad equatorial rise called Atla Regio (8 degrees north latitude and 188 degrees east longitude). The area shown is approximately 650 kilometers (404 miles) on a side. Sapas Mons measures about 400 kilometers (248 miles) across and 1.5 kilometers (0.9 mile) high. Its flanks show numerous overlapping lava flows. The dark flows on the lower right are thought to be smoother than the brighter ones near the central part of the volcano. Many of the flows appear to have been erupted along the flanks of the volcano rather than from the summit. This type of flank eruption is common on large volcanoes on Earth, such as the Hawaiian volcanoes. The summit area has two flat-topped mesas, whose smooth tops give a relatively dark appearance in the radar image. Also seen near the summit are groups of pits, some as large as one kilometer (0.6 mile) across. These are thought to have formed when underground chambers of magma were drained through other subsurface tubes and lead to a collapse at the surface. A 20 kilometer-diameter (12-mile diameter) impact crater northeast of the volcano is partially buried by the lava flows. Little was known about Atla Regio prior to Magellan. The new data, acquired in February 1991, show the region to be composed of at least five large volcanoes such as Sapas Mons, which are commonly linked by complex systems of fractures or rift zones. If comparable to similar features on Earth, Atla Regio probably formed when large volumes of molten rock upwelled from areas within the interior of Venus known as'hot spots.' Magellan is a NASA spacecraft mission to map the surface of Venus with imaging radar. The basic scientific instrument is a synthetic aperture radar, or SAR, which can look through the thick clouds perpetually shielding the surface of Venus. Magellan is in orbit around Venus which completes one turn around its axis in 243 Earth days. That period of time, one Venus day

  7. Hazard maps of Colima volcano, Mexico

    Science.gov (United States)

    Suarez-Plascencia, C.; Nunez-Cornu, F. J.; Escudero Ayala, C. R.

    2011-12-01

    Colima volcano, also known as Volcan de Fuego (19° 30.696 N, 103° 37.026 W), is located on the border between the states of Jalisco and Colima and is the most active volcano in Mexico. Began its current eruptive process in February 1991, in February 10, 1999 the biggest explosion since 1913 occurred at the summit dome. The activity during the 2001-2005 period was the most intense, but did not exceed VEI 3. The activity resulted in the formation of domes and their destruction after explosive events. The explosions originated eruptive columns, reaching attitudes between 4,500 and 9,000 m.a.s.l., further pyroclastic flows reaching distances up to 3.5 km from the crater. During the explosive events ash emissions were generated in all directions reaching distances up to 100 km, slightly affected nearby villages as Tuxpan, Tonila, Zapotlán, Cuauhtemoc, Comala, Zapotitlan de Vadillo and Toliman. During the 2005 this volcano has had an intense effusive-explosive activity, similar to the one that took place during the period of 1890 through 1900. Intense pre-plinian eruption in January 20, 1913, generated little economic losses in the lower parts of the volcano due to low population density and low socio-economic activities at the time. Shows the updating of the volcanic hazard maps published in 2001, where we identify whit SPOT satellite imagery and Google Earth, change in the land use on the slope of volcano, the expansion of the agricultural frontier on the east and southeast sides of the Colima volcano, the population inhabiting the area is approximately 517,000 people, and growing at an annual rate of 4.77%, also the region that has shown an increased in the vulnerability for the development of economic activities, supported by the construction of highways, natural gas pipelines and electrical infrastructure that connect to the Port of Manzanillo to Guadalajara city. The update the hazard maps are: a) Exclusion areas and moderate hazard for explosive events

  8. Phyllosphere Microbiota Composition and Microbial Community Transplantation on Lettuce Plants Grown Indoors

    Science.gov (United States)

    Williams, Thomas R.

    2014-01-01

    ABSTRACT The aerial surfaces of plants, or phyllosphere, are microbial habitats important to plant and human health. In order to accurately investigate microbial interactions in the phyllosphere under laboratory conditions, the composition of the phyllosphere microbiota should be representative of the diversity of microorganisms residing on plants in nature. We found that Romaine lettuce grown in the laboratory contained 10- to 100-fold lower numbers of bacteria than age-matched, field-grown lettuce. The bacterial diversity on laboratory-grown plants was also significantly lower and contained relatively higher proportions of Betaproteobacteria as opposed to the Gammaproteobacteria-enriched communities on field lettuce. Incubation of field-grown Romaine lettuce plants in environmental growth chambers for 2 weeks resulted in bacterial cell densities and taxa similar to those on plants in the field but with less diverse bacterial populations overall. In comparison, the inoculation of laboratory-grown Romaine lettuce plants with either freshly collected or cryopreserved microorganisms recovered from field lettuce resulted in the development of a field-like microbiota on the lettuce within 2 days of application. The survival of an inoculated strain of Escherichia coli O157:H7 was unchanged by microbial community transfer; however, the inoculation of E. coli O157:H7 onto those plants resulted in significant shifts in the abundance of certain taxa. This finding was strictly dependent on the presence of a field-associated as opposed to a laboratory-associated microbiota on the plants. Phyllosphere microbiota transplantation in the laboratory will be useful for elucidating microbial interactions on plants that are important to agriculture and microbial food safety. PMID:25118240

  9. A PCR procedure for the detection of Giardia intestinalis cysts and Escherichia coli in lettuce.

    Science.gov (United States)

    Ramirez-Martinez, M L; Olmos-Ortiz, L M; Barajas-Mendiola, M A; Giono Cerezo, S; Avila, E E; Cuellar-Mata, P

    2015-06-01

    Giardia intestinalis is a pathogen associated with foodborne outbreaks and Escherichia coli is commonly used as a marker of faecal contamination. Implementation of routine identification methods of G. intestinalis is difficult for the analysis of vegetables and the microbiological detection of E. coli requires several days. This study proposes a PCR-based assay for the detection of E. coli and G. intestinalis cysts using crude DNA isolated from artificially contaminated lettuce. The G. intestinalis and E. coli PCR assays targeted the β-giardin and uidA genes, respectively, and were 100% specific. Forty lettuces from local markets were analysed by both PCR and light microscopy and no cysts were detected, the calculated detection limit was 20 cysts per gram of lettuce; however, by PCR, E. coli was detected in eight of ten randomly selected samples of lettuce. These data highlight the need to validate procedures for routine quality assurance. These PCR-based assays can be employed as alternative methods for the detection of G. intestinalis and E. coli and have the potential to allow for the automation and simultaneous detection of protozoa and bacterial pathogens in multiple samples. Significance and impact of the study: There are few studies for Giardia intestinalis detection in food because methods for its identification are difficult for routine implementation. Here, we developed a PCR-based method as an alternative to the direct observation of cysts in lettuce by light microscopy. Additionally, Escherichia coli was detected by PCR and the sanitary quality of lettuce was evaluated using molecular and standard microbiological methods. Using PCR, the detection probability of Giardia cysts inoculated onto samples of lettuce was improved compared to light microscopy, with the advantage of easy automation. These methods may be employed to perform timely and affordable detection of foodborne pathogens. © 2015 The Society for Applied Microbiology.

  10. Photoprotection vs. Photoinhibition of Photosystem II in Transplastomic Lettuce (Lactuca sativa) Dominantly Accumulating Astaxanthin.

    Science.gov (United States)

    Fujii, Ritsuko; Yamano, Nami; Hashimoto, Hideki; Misawa, Norihiko; Ifuku, Kentaro

    2016-07-01

    Transplastomic (chloroplast genome-modified; CGM) lettuce that dominantly accumulates astaxanthin grows similarly to a non-transgenic control with almost no accumulation of naturally occurring photosynthetic carotenoids. In this study, we evaluated the activity and assembly of PSII in CGM lettuce. The maximum quantum yield of PSII in CGM lettuce was <0.6; however, the quantum yield of PSII was comparable with that in control leaves under higher light intensity. CGM lettuce showed a lower ability to induce non-photochemical quenching (NPQ) than the control under various light intensities. The fraction of slowly recovering NPQ in CGM lettuce, which is considered to be photoinhibitory quenching (qI), was less than half that of the control. In fact, 1 O 2 generation was lower in CGM than in control leaves under high light intensity. CGM lettuce contained less PSII, accumulated mostly as a monomer in thylakoid membranes. The PSII monomers purified from the CGM thylakoids bound echinenone and canthaxanthin in addition to β-carotene, suggesting that a shortage of β-carotene and/or the binding of carbonyl carotenoids would interfere with the photophysical function as well as normal assembly of PSII. In contrast, high accumulation of astaxanthin and other carbonyl carotenoids was found within the thylakoid membranes. This finding would be associated with the suppression of photo-oxidative stress in the thylakoid membranes. Our observation suggests the importance of a specific balance between photoprotection and photoinhibition that can support normal photosynthesis in CGM lettuce producing astaxanthin. © The Author 2015. Published by Oxford University Press on behalf of Japanese Society of Plant Physiologists. All rights reserved. For permissions, please email: journals.permissions@oup.com.

  11. Mauna Kea volcano's ongoing 18-year swarm

    Science.gov (United States)

    Wech, A.; Thelen, W. A.

    2017-12-01

    Mauna Kea is a large postshield-stage volcano that forms the highest peak on Hawaii Island. The 4,205-meter high volcano erupted most recently between 6,000 and 4,500 years ago and exhibits relatively low rates of seismicity, which are mostly tectonic in origin resulting from lithospheric flexure under the weight of the volcano. Here we identify deep repeating earthquakes occurring beneath the summit of Mauna Kea. These earthquakes, which are not part of the Hawaiian Volcano Observatory's regional network catalog, were initially detected through a systematic search for coherent seismicity using envelope cross-correlation, and subsequent analysis revealed the presence of a long-term, ongoing swarm. The events have energy concentrated at 2-7 Hz, and can be seen in filtered waveforms dating back to the earliest continuous data from a single station archived at IRIS from November 1999. We use a single-station (3 component) match-filter analysis to create a catalog of the repeating earthquakes for the past 18 years. Using two templates created through phase-weighted stacking of thousands of sta/lta-triggers, we find hundreds of thousands of M1.3-1.6 earthquakes repeating every 7-12 minutes throughout this entire time period, with many smaller events occurring in between. The earthquakes occur at 28-31 km depth directly beneath the summit within a conspicuous gap in seismicity surrounding the flanks of the volcano. Magnitudes and periodicity are remarkably stable long-term, but do exhibit slight variability and occasionally display higher variability on shorter time scales. Network geometry precludes obtaining a reliable focal mechanism, but we interpret the frequency content and hypocenters to infer a volcanic source distinct from the regional tectonic seismicity responding to the load of the island. In this model, the earthquakes may result from the slow, persistent degassing of a relic magma chamber at depth.

  12. Geochemical studies on island arc volcanoes

    International Nuclear Information System (INIS)

    Notsu, Kenji

    1998-01-01

    This paper summarizes advances in three topics of geochemical studies on island arc volcanoes, which I and my colleagues have been investigating. First one is strontium isotope studies of arc volcanic rocks mainly from Japanese island arcs. We have shown that the precise spatial distribution of the 87 Sr/ 86 Sr ratio reflects natures of the subduction structure and slab-mantle interaction. Based on the 87 Sr/ 86 Sr ratio of volcanic rocks in the northern Kanto district, where two plates subduct concurrently with different directions, the existence of an aseismic portion of the Philippine Sea plate ahead of the seismic one was suggested. Second one is geochemical monitoring of active arc volcanoes. 3 He/ 4 He ratio of volcanic volatiles was shown to be a good indicator to monitor the behavior of magma: ascent and drain-back of magma result in increase and decrease in the ratio, respectively. In the case of 1986 eruptions of Izu-Oshima volcano, the ratio began to increase two months after big eruptions, reaching the maximum and decreased. Such delayed response is explained in terms of travelling time of magmatic helium from the vent area to the observation site along the underground steam flow. Third one is remote observation of volcanic gas chemistry of arc volcanoes, using an infrared absorption spectroscopy. During Unzen eruptions starting in 1990, absorption features of SO 2 and HCl of volcanic gas were detected from the observation station at 1.3 km distance. This was the first ground-based remote detection of HCl in volcanic gas. In the recent work at Aso volcano, we could identify 5 species (CO, COS, CO 2 , SO 2 and HCl) simultaneously in the volcanic plume spectra. (author)

  13. Feeding behaviour and performance of different populations of the black currant-lettuce aphid, Nasonovia ribisnigri, on resistant and susceptible lettuce

    NARCIS (Netherlands)

    Broeke, ten C.J.M.; Dicke, M.; Loon, van J.J.A.

    2013-01-01

    When crops are bred for resistance to herbivores, these herbivores are under strong selection pressure to overcome this resistance, which may result in the emergence of virulent biotypes. This is a growing problem for crop species attacked by aphids. The Nr-gene in lettuce confers near-complete

  14. Incidence of Lettuce mosaic virus in lettuce and its detection by polyclonal antibodies produced against recombinant coat protein expressed in Escherichia coli.

    Science.gov (United States)

    Sharma, Prachi; Sharma, Susheel; Singh, Jasvir; Saha, Swati; Baranwal, V K

    2016-04-01

    Lettuce mosaic virus (LMV), a member of the genus Potyvirus of family Potyviridae, causes mosaic disease in lettuce has recently been identified in India. The virus is seed borne and secondary infection occurs through aphids. To ensure virus freedom in seeds it is important to develop diagnostic tools, for serological methods the production of polyclonal antibodies is a prerequisite. The coat protein (CP) gene of LMV was amplified, cloned and expressed using pET-28a vector in Escherichia coli BL21DE3 competent cells. The LMV CP was expressed as a fusion protein containing a fragment of the E. coli His tag. The LMV CP/His protein reacted positively with a commercial antiserum against LMV in an immunoblot assay. Polyclonal antibodies purified from serum of rabbits immunized with the fusion protein gave positive results when LMV infected lettuce (Lactuca sativa) was tested at 1:1000 dilution in PTA-ELISA. These were used for specific detection of LMV in screening lettuce accessions. The efficacy of the raised polyclonal antiserum was high and it can be utilized in quarantine and clean seed production. Copyright © 2016 Elsevier B.V. All rights reserved.

  15. Is HEADS in our heads?

    DEFF Research Database (Denmark)

    Boisen, Kirsten A; Hertz, Pernille Grarup; Blix, Charlotte

    2016-01-01

    contraception], Safety, Self-harm) interview is a feasible way of exploring health risk behaviors and resilience. OBJECTIVE: The purpose of this study was to evaluate how often HEADS topics were addressed according to young patients and staff in pediatric and adult outpatient clinics. METHODS: We conducted...... care professionals participated. We found only small reported differences between staff and young patients regarding whether home, education, and activity were addressed. However, staff reported twice the rate of addressing smoking, alcohol, illegal drugs, sexuality, and contraception compared to young...... patients. Young patients reported that smoking, alcohol, illegal drugs, sexuality, and contraception were addressed significantly more at adult clinics in comparison to pediatric clinics. After controlling for age, gender and duration of illness, according to young patients, adjusted odds ratios...

  16. Preliminary investigations of the rhizosphere nature of hydroponically grown lettuces

    Science.gov (United States)

    Antunes, Inês; Paille, Christel; Lasseur, Christophe

    Due to capabilities of current launchers, future manned exploration beyond the Earth orbit will imply long journeys and extended stays on planet surfaces. For this reason, it is of a great importance to develop a Regenerative Life Support System that enables the crew to be, to a very large extent, metabolic consumables self-sufficient. In this context, the European Space Agency, associated with a scientific and engineering con-sortium, initiated in 1989 the Micro-Ecological Life Support System Alternative (MELiSSA) project. This concept, inspired on a terrestrial ecosystem (i.e. a lake), comprises five intercon-nected compartments inhabited by micro-organisms and higher-plants aiming to produce food, fresh water, and oxygen from organic waste, carbon dioxide, and minerals. Given the important role of the higher-plant compartment for the consumption of carbon dioxide and the production of oxygen, potable water, and food, it was decided to study the microbial communities present in the root zone of the plants (i.e. the rhizosphere), and their synergistic and antagonistic influences in the plant growth. This understanding is important for later investigations concerning the technology involved in the higher plant compartment, since the final goal is to integrate this compartment inside the MELiSSA loop and to guarantee a healthy and controlled environment for the plants to grow under reduced-gravity conditions. To perform a preliminary assessment of the microbial populations of the root zone, lettuces were grown in a hydroponic system and their growth was characterized in terms of nutrient uptake, plant diameter, and plant wet and dry weights. In parallel, the microbial population, bacteria and fungi, present in the hydroponic medium and also inside and outside the roots were analyzed in terms of quantity and nature. The goal of this presentation is to give a preliminary review in the plant root zone of the micro-organisms communities and as well their proportions

  17. Preference and life history traits of Aphelinus abdominalis (Hymenoptera: Aphelinidae) when offered different development stages of the lettuce aphid Nasonovia ribisnigri (Hemiptera: Aphididae)

    DEFF Research Database (Denmark)

    Shrestha, Govinda; Skovgård, Henrik; Steenberg, Tove

    2015-01-01

    stages of the lettuce aphid were exposed for parasitism compared with older developmental stages. This pattern was supported in the choice experiment where significantly more 2nd instar lettuce aphids were parasitised than alatoid 4th instars, with Manly’s preference index (mean ± SE) for the former...... %) were found across all host stages of the lettuce aphid....

  18. Selection for resistance to Verticillium wilt caused by race 2 isolates of Verticillium dahliae in accessions of lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Verticillium wilt of lettuce caused by Verticillium dahliae can cause severe economic damage to lettuce producers. The pathogen exists as two races (races 1 and 2) in lettuce, and complete resistance to race 1 is known. Resistance to race 2 isolates has not been reported, and production of race 1 re...

  19. Performance and feeding behaviour of two biotypes of the black currant-lettuce aphid, Nasonovia ribisnigri, on resistant and susceptible Lactuca sativa near-isogenic lines

    NARCIS (Netherlands)

    Broeke, ten C.J.M.; Dicke, M.; Loon, van J.J.A.

    2013-01-01

    The black currant-lettuce aphid, Nasonovia ribisnigri, is an important pest of cultivated lettuce, Lactuca sativa. Since 1982, the control of this aphid on lettuce is largely based on host plant resistance, conferred by the Nr gene, introgressed from Lactuca virosa. The resistance mechanism remains

  20. Space Radar Image of Colombian Volcano

    Science.gov (United States)

    1999-01-01

    This is a radar image of a little known volcano in northern Colombia. The image was acquired on orbit 80 of space shuttle Endeavour on April 14, 1994, by the Spaceborne Imaging Radar C/X-Band Synthetic Aperture Radar (SIR-C/X-SAR). The volcano near the center of the image is located at 5.6 degrees north latitude, 75.0 degrees west longitude, about 100 kilometers (65 miles) southeast of Medellin, Colombia. The conspicuous dark spot is a lake at the bottom of an approximately 3-kilometer-wide (1.9-mile) volcanic collapse depression or caldera. A cone-shaped peak on the bottom left (northeast rim) of the caldera appears to have been the source for a flow of material into the caldera. This is the northern-most known volcano in South America and because of its youthful appearance, should be considered dormant rather than extinct. The volcano's existence confirms a fracture zone proposed in 1985 as the northern boundary of volcanism in the Andes. The SIR-C/X-SAR image reveals another, older caldera further south in Colombia, along another proposed fracture zone. Although relatively conspicuous, these volcanoes have escaped widespread recognition because of frequent cloud cover that hinders remote sensing imaging in visible wavelengths. Four separate volcanoes in the Northern Andes nations ofColombia and Ecuador have been active during the last 10 years, killing more than 25,000 people, including scientists who were monitoring the volcanic activity. Detection and monitoring of volcanoes from space provides a safe way to investigate volcanism. The recognition of previously unknown volcanoes is important for hazard evaluations because a number of major eruptions this century have occurred at mountains that were not previously recognized as volcanoes. Spaceborne Imaging Radar-C and X-band Synthetic Aperture Radar (SIR-C/X-SAR) is part of NASA's Mission to Planet Earth. The radars illuminate Earth with microwaves allowing detailed observations at any time, regardless of

  1. Escherichia coli Contamination of Lettuce Grown in Soils Amended with Animal Slurry

    DEFF Research Database (Denmark)

    Jensen, Annette Nygaard; Storm, Christina; Forslund, Anita

    2013-01-01

    A pilot study was conducted to assess the transfer of Escherichia coli from animal slurry fertilizer to lettuce, with E. coli serving as an indicator of fecal contamination and as an indicator for potential bacterial enteric pathogens. Animal slurry was applied as fertilizer to three Danish agric...... types between slurry, soil, and lettuce. The frequent finding of fecal-contaminated lettuce indicates that human pathogens such as Salmonella and Campylobacter can be present and represent food safety hazards.......A pilot study was conducted to assess the transfer of Escherichia coli from animal slurry fertilizer to lettuce, with E. coli serving as an indicator of fecal contamination and as an indicator for potential bacterial enteric pathogens. Animal slurry was applied as fertilizer to three Danish....... coli. A relatively higher frequency of E. coli in lettuce compared with the soil samples at harvest suggests environmental sources of fecal contamination, e.g., wildlife. The higher frequency was supported by the finding of 21 different PFGE types among the E. coli isolates, with only a few common PFGE...

  2. Occurrence of perchlorate in groundwater, paired farmland soil, lettuce, and rhizosphere soil from Chengdu, China.

    Science.gov (United States)

    Tang, Yulu; Zhong, Bifeng; Qu, Bing; Feng, Shujin; Ding, Sanglan; Su, Shijun; Li, Zhi; Gan, Zhiwei

    2017-05-24

    A total of 28 groundwater, paired farmland soil, lettuce, and its rhizosphere soil samples were collected from Chengdu, China to detect perchlorate levels and to evaluate the relationships of perchlorate concentrations among these matrices. The perchlorate concentrations in the groundwater, farmland soil, lettuce, and rhizosphere soil samples ranged from below detection limit to 60.2 μg L -1 , from below detection limit to 249 μg kg -1 dry weight (dw), from 2.07 to 1010 μg kg -1 wet weight, and from below detection limit to 314 μg kg -1 dw, respectively. Significant correlation was found in the perchlorate levels among the farmland soil, lettuce, and rhizosphere soil, suggesting that they have common pollution sources, or perchlorate might transfer from farmland soil-rhizosphere soil-plant. However, there is no significant correlation between groundwater and the other three matrices, indicating that infiltration from perchlorate contaminated farmland soil was not the predominant source for groundwater pollution in Chengdu. The perchlorate concentrations in the farmland soil and lettuce samples were significantly higher than those in the rhizosphere soil, primarily due to uptake of perchlorate through the rhizosphere micro-environment by lettuce, or accelerated degradation by rhizospheric microorganisms, which contributed more needs further investigation.

  3. Combination of minimal processing and irradiation to improve the microbiological safety of lettuce (Lactuca sativa, L.)

    International Nuclear Information System (INIS)

    Goularte, L.; Martins, C.G.; Morales-Aizpurua, I.C.; Destro, M.T.; Franco, B.D.G.M.; Vizeu, D.M.; Hutzler, B.W.; Landgraf, M.

    2004-01-01

    The feasibility of gamma radiation in combination with minimal processing (MP) to reduce the number of Salmonella spp. and Escherichia coli O157:H7 in iceberg lettuce (Lactuca sativa, L.) (shredded) was studied in order to increase the safety of the product. The reduction of the microbial population during the processing, the D 10 -values for Salmonella spp. and E. coli O157:H7 inoculated on shredded iceberg lettuce as well as the sensory evaluation of the irradiated product were evaluated. The immersion in chlorine (200 ppm) reduced coliform and aerobic mesophilic microorganisms by 0.9 and 2.7 log, respectively. D-values varied from 0.16 to 0.23 kGy for Salmonella spp. and from 0.11 to 0.12 kGy for E. coli O157:H7. Minimally processed iceberg lettuce exposed to 0.9 kGy does not show any change in sensory attributes. However, the texture of the vegetable was affected during the exposition to 1.1 kGy. The exposition of MP iceberg lettuce to 0.7 kGy reduced the population of Salmonella spp. by 4.0 log and E. coli by 6.8 log without impairing the sensory attributes. The combination of minimal process and gamma radiation to improve the safety of iceberg lettuce is feasible if good hygiene practices begins at farm stage

  4. Perception of bitterness, sweetness and liking of different genotypes of lettuce.

    Science.gov (United States)

    Chadwick, M; Gawthrop, F; Michelmore, R W; Wagstaff, C; Methven, L

    2016-04-15

    Lettuce is an important leafy vegetable, consumed across the world, containing bitter sesquiterpenoid lactone (SL) compounds that may negatively affect consumer acceptance and consumption. We assessed liking of samples with differing absolute abundance and different ratios of bitter:sweet compounds by analysing recombinant inbred lines (RILs) from an interspecific lettuce mapping population derived from a cross between a wild (L. serriola acc. UC96US23) and domesticated lettuce (L. sativa, cv. Salinas). We found that the ratio of bitter:sweet compounds was a key determinant of bitterness perception and liking. We were able to demonstrate that SLs, such as 8-deoxylactucin-15-sulphate, contribute most strongly to bitterness perception, whilst 15-p-hydroxylphenylacetyllactucin-8-sulphate does not contribute to bitter taste. Glucose was the sugar most highly correlated with sweetness perception. There is a genetic basis to the biochemical composition of lettuce. This information will be useful in lettuce breeding programmes in order to produce leaves with more favourable taste profiles. Copyright © 2015 Elsevier Ltd. All rights reserved.

  5. Comparison of Land, Water, and Energy Requirements of Lettuce Grown Using Hydroponic vs. Conventional Agricultural Methods.

    Science.gov (United States)

    Barbosa, Guilherme Lages; Gadelha, Francisca Daiane Almeida; Kublik, Natalya; Proctor, Alan; Reichelm, Lucas; Weissinger, Emily; Wohlleb, Gregory M; Halden, Rolf U

    2015-06-16

    The land, water, and energy requirements of hydroponics were compared to those of conventional agriculture by example of lettuce production in Yuma, Arizona, USA. Data were obtained from crop budgets and governmental agricultural statistics, and contrasted with theoretical data for hydroponic lettuce production derived by using engineering equations populated with literature values. Yields of lettuce per greenhouse unit (815 m2) of 41 ± 6.1 kg/m2/y had water and energy demands of 20 ± 3.8 L/kg/y and 90,000 ± 11,000 kJ/kg/y (±standard deviation), respectively. In comparison, conventional production yielded 3.9 ± 0.21 kg/m2/y of produce, with water and energy demands of 250 ± 25 L/kg/y and 1100 ± 75 kJ/kg/y, respectively. Hydroponics offered 11 ± 1.7 times higher yields but required 82 ± 11 times more energy compared to conventionally produced lettuce. To the authors' knowledge, this is the first quantitative comparison of conventional and hydroponic produce production by example of lettuce grown in the southwestern United States. It identified energy availability as a major factor in assessing the sustainability of hydroponics, and it points to water-scarce settings offering an abundance of renewable energy (e.g., from solar, geothermal, or wind power) as particularly attractive regions for hydroponic agriculture.

  6. Bacterial networks and co-occurrence relationships in the lettuce root microbiota.

    Science.gov (United States)

    Cardinale, Massimiliano; Grube, Martin; Erlacher, Armin; Quehenberger, Julian; Berg, Gabriele

    2015-01-01

    Lettuce is one of the most common raw foods worldwide, but occasionally also involved in pathogen outbreaks. To understand the correlative structure of the bacterial community as a network, we studied root microbiota of eight ancient and modern Lactuca sativa cultivars and the wild ancestor Lactuca serriola by pyrosequencing of 16S rRNA gene amplicon libraries. The lettuce microbiota was dominated by Proteobacteria and Bacteriodetes, as well as abundant Chloroflexi and Actinobacteria. Cultivar specificity comprised 12.5% of the species. Diversity indices were not different between lettuce cultivar groups but higher than in L. serriola, suggesting that domestication lead to bacterial diversification in lettuce root system. Spearman correlations between operational taxonomic units (OTUs) showed that co-occurrence prevailed over co-exclusion, and complementary fluorescence in situ hybridization-confocal laser scanning microscopy (FISH-CLSM) analyses revealed that this pattern results from both potential interactions and habitat sharing. Predominant taxa, such as Pseudomonas, Flavobacterium and Sphingomonadaceae rather suggested interactions, even though these are not necessarily part of significant modules in the co-occurrence networks. Without any need for complex interactions, single organisms are able to invade into this microbial network and to colonize lettuce plants, a fact that can influence the susceptibility to pathogens. The approach to combine co-occurrence analysis and FISH-CLSM allows reliably reconstructing and interpreting microbial interaction networks. © 2014 Society for Applied Microbiology and John Wiley & Sons Ltd.

  7. Acidovorax valerianellae sp. nov., a novel pathogen of lamb's lettuce [Valerianella locusta (L.) Laterr].

    Science.gov (United States)

    Gardan, Louis; Stead, David E; Dauga, Catherine; Gillis, Moniek

    2003-05-01

    Bacterial spot disease of lamb's lettuce [Valerianella locusta (L.) Laterr.] was first observed in fields in 1991. This new bacterial disease is localized in western France in high-technology field production of lamb's lettuce for the preparation of ready-to-use salad. Nineteen strains isolated in 1992 and 1993 from typical black leaf spots of naturally infected lamb's lettuce were characterized and compared with reference strains of Acidovorax and Delftia. The pathogenicity of the 19 strains was confirmed by artificial inoculation. Biochemical and physiological tests, fatty acid profiles, DNA-DNA hybridization and other nucleic acid-based tests were performed. A numerical taxonomic analysis of the 19 lamb's lettuce strains showed a single homogeneous phenon closely related to previously described phytopathogenic taxa of the genus Acidovorax. DNA-DNA hybridization studies showed that the lamb's lettuce strains were 91-100% related to a representative strain, strain CFBP 4730(T), and constituted a discrete DNA hybridization group, indicating that they belong to the same novel species. Results from DNA-rRNA hybridization, 16S rRNA sequence analysis and fatty acid analysis studies confirmed that this novel species belongs to the beta-subclass of the Proteobacteria and, more specifically, to the family Comamonadaceae and the genus Acidovorax. The name Acidovorax valerianellae sp. nov. is proposed for this novel taxon of phytopathogenic bacteria. The type strain is strain CFBP 4730(T) (= NCPPB 4283(T)).

  8. Endophytic fungi occurring in fennel, lettuce, chicory, and celery--commercial crops in southern Italy.

    Science.gov (United States)

    D'Amico, Margherita; Frisullo, Salvatore; Cirulli, Matteo

    2008-01-01

    The occurrence of endophytic fungi in fennel, lettuce, chicory, and celery crops was investigated in southern Italy. A total of 186 symptomless plants was randomly collected and sampled at the stage of commercial ripeness. Fungal species of Acremonium, Alternaria, Fusarium, and Plectosporium were detected in all four crops; Plectosporium tabacinum was the most common in all crop species and surveyed sites. The effect of eight endophytic isolates (five belonging to Plectosporium tabacinum and three to three species of Acremonium) inoculated on lettuce plants grown in gnotobiosis was assessed by recording plant height, root length and dry weight, collar diameter, root necrosis, and leaf yellowing. P. tabacinum and three species of Acremonium, inoculated on gnotobiotically grown lettuce plants, showed pathogenic activity that varied with the fungal isolate. Lettuce plants inoculated with the isolates Ak of Acremonium kiliense, Ac of Acremonium cucurbitacearum, and P35 of P. tabacinum showed an increased root growth, compared to the non-inoculated control. The high frequency of P. tabacinum isolation recorded in lettuce plants collected in Bari and Metaponto, and in fennel plants from Foggia agricultural districts, suggests a relationship not only between a crop species and P. tabacinum, but also between the occurrence of the endophyte and the crop rotation history of the soil.

  9. Combination of minimal processing and irradiation to improve the microbiological safety of lettuce (Lactuca sativa, L.)

    Energy Technology Data Exchange (ETDEWEB)

    Goularte, L.; Martins, C.G.; Morales-Aizpurua, I.C.; Destro, M.T.; Franco, B.D.G.M.; Vizeu, D.M.; Hutzler, B.W.; Landgraf, M. E-mail: landgraf@usp.br

    2004-10-01

    The feasibility of gamma radiation in combination with minimal processing (MP) to reduce the number of Salmonella spp. and Escherichia coli O157:H7 in iceberg lettuce (Lactuca sativa, L.) (shredded) was studied in order to increase the safety of the product. The reduction of the microbial population during the processing, the D{sub 10}-values for Salmonella spp. and E. coli O157:H7 inoculated on shredded iceberg lettuce as well as the sensory evaluation of the irradiated product were evaluated. The immersion in chlorine (200 ppm) reduced coliform and aerobic mesophilic microorganisms by 0.9 and 2.7 log, respectively. D-values varied from 0.16 to 0.23 kGy for Salmonella spp. and from 0.11 to 0.12 kGy for E. coli O157:H7. Minimally processed iceberg lettuce exposed to 0.9 kGy does not show any change in sensory attributes. However, the texture of the vegetable was affected during the exposition to 1.1 kGy. The exposition of MP iceberg lettuce to 0.7 kGy reduced the population of Salmonella spp. by 4.0 log and E. coli by 6.8 log without impairing the sensory attributes. The combination of minimal process and gamma radiation to improve the safety of iceberg lettuce is feasible if good hygiene practices begins at farm stage.

  10. Evaluation of respiratory parameters in minimally processed lettuce grown under organic or conventional system

    Directory of Open Access Journals (Sweden)

    Júlio César Mello

    2010-12-01

    Full Text Available The increased preference for minimally processed vegetables has been attributed to the health benefits associated with fresh produce and the demand for ready-to-eat salads. In this paper, lettuce (Lactuca sativa L. was evaluated for the effects of different cropping systems on the respiratory properties. Lettuce was packaged in low density polyethylene bags and stored in a refrigerator at 4 ºC. The concentration of carbon dioxide and oxygen inside the package was monitored during the storage at zero, three, six, eight, ten and twelve days by gas chromatography. Dry matter variation was measured gravimetrically up to day fourteen of storage. Values of respiratory rate for conventional lettuce increased from day 1 to 3 and remained low, while respiratory rate of the organic lettuce increased three-fold up to day 8, stabilizing at a high level. Variation in dry matter during storage also resulted from differences between the two cultivation systems. The highest content of dry matter was achieved by organic lettuce.

  11. The Protective Role of Lettuce oil (Lactuca sativa) against Radiation induced Biological Hazards in Male Rats

    International Nuclear Information System (INIS)

    Abdel-Magied, N.; Ahmed, A.G.

    2011-01-01

    This study was conducted to clarify the potential role of lettuce oil against damages induced in rats due to exposure to gamma radiation. Adult male albino rats (120-150 g) were divided into 4 groups each of 12 animals. The first group was considered control animals. The second group received, via gavages, lettuce oil (200 mg/Kg body weight) for 3 weeks. The third group was subjected to a single dose of 6.5Gy whole body gamma irradiation. The fourth group received lettuce oil for 3 weeks then was exposed to radiation. Blood samples were collected 1 and 7 days post irradiation. Exposure of rats to gamma irradiation caused a significant increase in the level of glucose, total cholesterol (TC), triglycerides (TG), malondialdehyde (MDA) and follicle stimulating hormone (FSH) while a significant decrease was recorded in glutathione content (GSH), superoxide dismutase (SOD) and catalase activities, white blood cells (WBCs), red blood cells (RBCs), haemoglobin content (Hb), haematocrit percentage (Hct%), mean corpuscular volume (MCV), platelets (PLT), leutinizing hormone (LH) and testosterone hormone . In rats treated with lettuce oil then exposed to radiation, the results showed an improvement in all previous parameters. It could be concluded that lettuce oil might reduce the biological hazards in rats induced by gamma irradiation

  12. Combination of minimal processing and irradiation to improve the microbiological safety of lettuce ( Lactuca sativa, L.)

    Science.gov (United States)

    Goularte, L.; Martins, C. G.; Morales-Aizpurúa, I. C.; Destro, M. T.; Franco, B. D. G. M.; Vizeu, D. M.; Hutzler, B. W.; Landgraf, M.

    2004-09-01

    The feasibility of gamma radiation in combination with minimal processing (MP) to reduce the number of Salmonella spp. and Escherichia coli O157:H7 in iceberg lettuce ( Lactuca sativa, L.) (shredded) was studied in order to increase the safety of the product. The reduction of the microbial population during the processing, the D10-values for Salmonella spp. and E. coli O157:H7 inoculated on shredded iceberg lettuce as well as the sensory evaluation of the irradiated product were evaluated. The immersion in chlorine (200 ppm) reduced coliform and aerobic mesophilic microorganisms by 0.9 and 2.7 log, respectively. D-values varied from 0.16 to 0.23 kGy for Salmonella spp. and from 0.11 to 0.12 kGy for E. coli O157:H7. Minimally processed iceberg lettuce exposed to 0.9 kGy does not show any change in sensory attributes. However, the texture of the vegetable was affected during the exposition to 1.1 kGy. The exposition of MP iceberg lettuce to 0.7 kGy reduced the population of Salmonella spp. by 4.0 log and E. coli by 6.8 log without impairing the sensory attributes. The combination of minimal process and gamma radiation to improve the safety of iceberg lettuce is feasible if good hygiene practices begins at farm stage.

  13. Fertilization effect on yield and nitrate content in organically produced lettuce

    Directory of Open Access Journals (Sweden)

    Čabilovski Ranko

    2010-01-01

    Full Text Available The effect of applying different organic materials (OM on yield and nitrate content in lettuce was studied in a field experiment on a farm registered for organic production during two years (2007 and 2008. Treatments were: farmyard manure (ST, guano (G, milled soybean (Glicine hispida seed (S; milled forage pea (Pisum sativum seed (P and control treatment (q. Biannual average fresh matter (FM yield of lettuce on fertilized plots ranges from 45.44 t ha-1 (P to 46,38 t ha-1 (ST and was significantly higher than fresh matter yield of the control (39.34 t ha-1, while the differences between fertilized treatments were not significant. Nitrate content in the fresh mass of lettuce in all treatments in both years was below the maximum allowed content (2.500 mg kg-1 regulated by the EU (Commission Regulation (EC, No 466/2001. In both years, the lowest nitrate content in the fresh mass of lettuce was recorded with the control treatment (q and highest with S treatment. Nitrate contents with G, P and S treatments were significantly higher than that recorded with FYM and q, whereas the differences between FYM and q were not significant in either the first or the second year of research. Linear correlation (r = 0.83**in 2007; r = 0.91** in 2008 was found between the content of mineral N in the soil and nitrate content in the FM of lettuce at the moment of harvesting in both years. .

  14. Cadmium and chromium effects on seed germination and root elongation in lettuce, spinach and Swiss chard

    Directory of Open Access Journals (Sweden)

    Oscar V Bautista

    2013-04-01

    Full Text Available The La Ramada district and the Bogota River are the principal water resources used for horticultural crop production on the Bogota Plateau, which contain channel pollutant materials, including heavy metals due to domestic and industrial activities on the Plateau. These materials have effects on crop production in this zone. The present research, under laboratory conditions, aimed to evaluate the effect of three concentrations (25, 35 and 50 µM L-1 of cadmium (Cd and chromium (Cr on imbibition, seed germination and root elongation in lettuce (Lactuca sativa var. Batavia, Swiss chard (Beta vulgaris var. cicla "White Ribbed", and spinach (Spinacia oleracea Hib. 424, three species widely cultivated on the Plateau. The three species used for evaluation showed a differential susceptibility response to Cd and Cr. In lettuce, fresh weight increase (imbibition was lower with all Cd concentrations at the last day of observation and at 25 µM L-1 of Cd in Swiss chard. Cadmium reduced seed germination by up to 46%, 97% and 8% in Swiss chard, lettuce and spinach, respectively. Also, root elongation decreased in Cd treatments by up to 57%, 89% and 56%, for Swiss chard, lettuce and spinach, respectively. Chromium, which showed fewer negative effects, decreased germination by up to 29% in Swiss chard, 6% in lettuce and 34% in spinach, as compared to the control

  15. Efficient and stable transformation of Lactuca sativa L. cv. Cisco (lettuce) plastids.

    Science.gov (United States)

    Kanamoto, Hirosuke; Yamashita, Atsushi; Asao, Hiroshi; Okumura, Satoru; Takase, Hisabumi; Hattori, Masahira; Yokota, Akiho; Tomizawa, Ken-Ichi

    2006-04-01

    Transgenic plastids offer unique advantages in plant biotechnology, including high-level foreign protein expression. However, broad application of plastid genome engineering in biotechnology has been largely hampered by the lack of plastid transformation systems for major crops. Here we describe the development of a plastid transformation system for lettuce, Lactuca sativa L. cv. Cisco. The transforming DNA carries a spectinomycin-resistance gene (aadA) under the control of lettuce chloroplast regulatory expression elements, flanked by two adjacent lettuce plastid genome sequences allowing its targeted insertion between the rbcL and accD genes. On average, we obtained 1 transplastomic lettuce plant per bombardment. We show that lettuce leaf chloroplasts can express transgene-encoded GFP to approximately 36% of the total soluble protein. All transplastomic T0 plants were fertile and the T1 progeny uniformly showed stability of the transgene in the chloroplast genome. This system will open up new possibilities for the efficient production of edible vaccines, pharmaceuticals, and antibodies in plants.

  16. Common processes at unique volcanoes – a volcanological conundrum

    Directory of Open Access Journals (Sweden)

    Katharine eCashman

    2014-11-01

    Full Text Available An emerging challenge in modern volcanology is the apparent contradiction between the perception that every volcano is unique, and classification systems based on commonalities among volcano morphology and eruptive style. On the one hand, detailed studies of individual volcanoes show that a single volcano often exhibits similar patterns of behaviour over multiple eruptive episodes; this observation has led to the idea that each volcano has its own distinctive pattern of behaviour (or personality. In contrast, volcano classification schemes define eruption styles referenced to type volcanoes (e.g. Plinian, Strombolian, Vulcanian; this approach implicitly assumes that common processes underpin volcanic activity and can be used to predict the nature, extent and ensuing hazards of individual volcanoes. Actual volcanic eruptions, however, often include multiple styles, and type volcanoes may experience atypical eruptions (e.g., violent explosive eruptions of Kilauea, Hawaii1. The volcanological community is thus left with a fundamental conundrum that pits the uniqueness of individual volcanic systems against generalization of common processes. Addressing this challenge represents a major challenge to volcano research.

  17. In-package inhibition of E.coli 0157:H7 on bulk romaine lettuce using cold plasma

    Science.gov (United States)

    Dielectric barrier discharge atmospheric cold plasma (DACP) treatment was evaluated for the inactivation of Escherichia coli O157:H7, surface morphology, color, carbon dioxide generation, and weight loss of bulk Romaine lettuce in a commercial plastic clamshell container. The lettuce samples were pa...

  18. Baby leaf lettuce germplasm enhancement: developing diverse populations with resistance to bacterial leaf spot caused by Xanthomonas campestris pv. vitians

    Science.gov (United States)

    Baby leaf lettuce cultivars with resistance to bacterial leaf spot (BLS) caused by Xanthomonas campestris pv. vitians (Xcv) are needed to reduce crop losses. The objectives of this research were to assess the genetic diversity for BLS resistance in baby leaf lettuce cultivars and to select early gen...

  19. Assessing genetic variation in lettuce for traits related to nitrogen use efficiency using susceptibility and relative efficiency indices

    Science.gov (United States)

    Lettuce is a high value commodity in the USA with annual value of ~$2.5 billion. California produces ~75 percent of all lettuce in the country. Overuse of agricultural inputs for crop production can cause detrimental effects to the health of Californians as well as on agricultural and natural resour...

  20. Discrimination methods of biological contamination on fresh-cut lettuce based on VNIR and NIR hyperspectral imaging

    Science.gov (United States)

    Multispectral imaging algorithms were developed using visible-near-infrared (VNIR) and near-infrared (NIR) hyperspectral imaging (HSI) techniques to detect worms on fresh-cut lettuce. The optimal wavebands that detect worm on fresh-cut lettuce for each type of HSI were investigated using the one-way...

  1. Effector-mediated discovery of a novel resistance gene against Bremia Lactucae in a nonhost lettuce species

    NARCIS (Netherlands)

    Giesbers, A.K.J.; Pelgrom, Alexandra; Visser, R.G.F.; Niks, R.E.; Ackerveken, Van Den Guido; Jeuken, M.J.W.

    2017-01-01

    Candidate effectors from lettuce downy mildew (Bremia lactucae) enable high-throughput germplasm screening for the presence of resistance (R) genes. The nonhost species Lactuca saligna comprises a source of B. lactucae R genes that has hardly been exploited in lettuce breeding. Its

  2. Effector-mediated discovery of a novel resistance gene against Bremia lactucae in a nonhost lettuce species

    NARCIS (Netherlands)

    Giesbers, Anne K J; Pelgrom, Alexandra J E; Visser, Richard G F; Niks, Rients E; Van den Ackerveken, Guido; Jeuken, Marieke J W

    2017-01-01

    Candidate effectors from lettuce downy mildew (Bremia lactucae) enable high-throughput germplasm screening for the presence of resistance (R) genes. The nonhost species Lactuca saligna comprises a source of B. lactucae R genes that has hardly been exploited in lettuce breeding. Its

  3. Effects of pre-and postharvest lighting on quality and shelf life of fresh-cut lettuce

    NARCIS (Netherlands)

    Woltering, E.J.; Witkowska, I.M.

    2016-01-01

    The effects of pre-and postharvest lighting on quality and shelf life of fresh-cut lettuce was investigated. Lettuce was grown under different light intensities (120 and 250 μmol m-2 s-1 PAR from fluorescent tubes) and quality at harvest and subsequent postharvest

  4. Application of chlorophyll fluorescence imaging and hyperspectral imaging in evaluation of decay in fresh-cut lettuce

    Science.gov (United States)

    Lettuce (Lactuca sativa L.) is commercially the most popular leafy vegetable whose leaves are usually consumed raw. Cleaned, cored, and chopped (fresh-cut) lettuce is a desirable, but highly perishable product. Modified atmosphere packaging (MAP) has been introduced to maintain quality of fresh-cut ...

  5. Improved Design and Ultrasound-assisted Sanitation of Lettuce Harvesting Knives for Minimizing Escherichia coli O157:H7 Contamination

    Science.gov (United States)

    Laboratory studies have shown that Escherichia coli O157:H7 can be transferred to lettuce during harvesting. Knives used for lettuce coring-in-field (CIF) harvesting are likely to contact soil and consequently could serve as a vehicle for the transmission of food-borne human pathogens from contamin...

  6. A note on the measurement of genetic diversity within genebank accessions of lettuce (Lactuca sativa L.) using AFLP markers

    NARCIS (Netherlands)

    Jansen, J.; Verbakel, H.; Peleman, J.; Hintum, van T.J.L.

    2006-01-01

    This paper discusses a statistical approach for measuring genetic diversity within genebank accessions of a self-fertilising species. This approach is applied to lettuce (Lactuca sativa L.), using AFLP marker data on a set of 1,390 accessions, representing six different lettuce types. Knowledge of

  7. Health effect of vegetable-based diet: lettuce consumption improves cholesterol metabolism and antioxidant status in the rat.

    Science.gov (United States)

    Nicolle, Catherine; Cardinault, Nicolas; Gueux, Elyett; Jaffrelo, Lydia; Rock, Edmond; Mazur, Andrzej; Amouroux, Pierre; Rémésy, Christian

    2004-08-01

    It is often assumed that fruits and vegetables contribute to protect against degenerative pathologies such as cardiovascular diseases. Besides epidemiological observations, scientific evidences for their mechanism of action are scarce. In the present study, we investigated the mean term and post-prandial effects of lettuce ingestion on lipid metabolism and antioxidant protection in the rat. Feeding rats a 20% lettuce diet for 3 weeks resulted in a decrease cholesterol LDL/HDL ratio and a marked decrease of liver cholesterol levels (-41%). Concurrently, fecal total steroid excretion increased (+44%) and apparent absorption of dietary cholesterol was significantly depressed (-37%) by the lettuce diet. Lettuce diet also displayed an improvement of vitamin E/TG ratio in plasma and limited lipid peroxidation in heart as evidenced by TBARS. In post-prandial experiment, lettuce intake significantly increased both ascorbic acid and alpha-tocopherol plasma levels which contribute to improve plasma antioxidant capacity within 2 h of consumption. Other lipid-soluble antioxidants (lutein and vitamin E) may also improve the plasma antioxidant capacity. Lettuce consumption increases the total cholesterol end-products excretion and improves antioxidant status due to the richness in antioxidants (vitamins C, E and carotenoids). In our model, lettuce clearly shows a beneficial effect on lipid metabolism and on tissue oxidation. Therefore regular consumption of lettuce should contribute to improve protection against cardiovascular diseases. Copyright 2003 Elsevier Ltd.

  8. Aphid transmission of Lettuce necrotic leaf curl virus, a member of atentative new subgroup within the genus Torradovirus

    NARCIS (Netherlands)

    Verbeek, M.; Dullemans, A.M.; Vlugt, van der R.A.A.

    2017-01-01

    Lettuce necrotic leaf curl virus (LNLCV) was described as the first non-tomato-infecting member of the genus Torradovirus. Until today, the virus was found only in The Netherlands in two different areas in open field crops of lettuce. In 2015, LNLCV was accepted by the ICTV as a new member of the

  9. Feeding behavior and performance of Nasonovia ribisnigri on grafts, detached leaves, and leaf disks of resistant and susceptible lettuce

    NARCIS (Netherlands)

    Broeke, ten Cindy J.M.; Dicke, Marcel; Loon, van Joop J.A.

    2016-01-01

    Aphids are dependent on the phloem sap of plants as their only source of nutrients. Host-plant resistance in lettuce, Lactuca sativa L. (Asteraceae), mediated by the Nr gene is used to control the lettuce aphid Nasonovia ribisnigri (Mosely) (Hemiptera: Aphididae). The resistance is located in the

  10. Head Impact Laboratory (HIL)

    Data.gov (United States)

    Federal Laboratory Consortium — The HIL uses testing devices to evaluate vehicle interior energy attenuating (EA) technologies for mitigating head injuries resulting from head impacts during mine/...

  11. Over fertilization limits lettuce productivity because of osmotic stress

    Directory of Open Access Journals (Sweden)

    Francisco Albornoz

    2015-09-01

    Full Text Available It is customary that growers apply high doses of nutrients to the soil in order to achieve high yields, with detrimental consequences for the environment; but no information exists with regards to the crop response to high fertilization levels. To evaluate the physiological response of lettuce (Lactuca sativa L. to various root zone nutrient concentrations (expressed as electrical conductivity, from 0.6 to 10 dS m-1, a replicated experiment was conducted using increasing concentrations of macronutrients applied to the root zone in an aeroponic system. Leaf photosynthesis and chlorophyll fluorescence were measured using a portable infrared gas analyzer attached with a fluorometer. Leaf nutrient content was analyzed by mass spectrometry and NO3-N was determined by flow injection analysis. Leaf photosynthetic rates increased when the solution concentration was raised from 0.6 to 4.8 dS m-1, but further increases in solution concentration did not result in any differences. The enhancement in photosynthetic rates was related to higher concentrations of N, P, Mg, and S in leaves. Leaf K content was correlated with stomatal conductance. Maximum growth was achieved with solution concentrations between 1.2 and 4.8 dS m-1 while at 10.0 dS m-1 leaf production was reduced by 30%. It is concluded that at high concentration of nutrients supplied in the root zone, yield reduces because of a combination of decreased stomatal conductance and leaf area.

  12. Modeling uptake kinetics of cadmium by field-grown lettuce

    Energy Technology Data Exchange (ETDEWEB)

    Chen Weiping [Department of Environmental Sciences, University of California, 900 University Avenue, Riverside, CA 92521 (United States)], E-mail: chenweip@yahoo.com.cn; Li Lianqing [Institute of Resources, Ecosystem and Environment of Agriculture, Nanjing Agricultural University, Nanjing 210095 (China); Chang, Andrew C.; Wu Laosheng [Department of Environmental Sciences, University of California, 900 University Avenue, Riverside, CA 92521 (United States); Kwon, Soon-Ik [Agricultural Environmental and Ecology Division, National Institute of Agricultural Science and Technology, Suwon 441-707 (Korea, Republic of); Bottoms, Rick [Desert Research and Extension Center, 1004 East Holton Road, El Centro, CA 92243 (United States)

    2008-03-15

    Cadmium uptake by field grown Romaine lettuce treated with P-fertilizers of different Cd levels was investigated over an entire growing season. Results indicated that the rate of Cd uptake at a given time of the season can be satisfactorily described by the Michaelis-Menten kinetics, that is, plant uptake increases as the Cd concentration in soil solution increases, and it gradually approaches a saturation level. However, the rate constant of the Michaelis-Menten kinetics changes over the growing season. Under a given soil Cd level, the cadmium content in plant tissue decreases exponentially with time. To account for the dynamic nature of Cd uptake, a kinetic model integrating the time factor was developed to simulate Cd plant uptake over the growing season: C{sub Plant} = C{sub Solution} . PUF{sub max} . exp[-b . t], where C{sub Plant} and C{sub Solution} refer to the Cd content in plant tissue and soil solution, respectively, PUF{sub max} and b are kinetic constants. - A kinetic model was developed to evaluate the uptake of Cd under field conditions.

  13. Modeling uptake kinetics of cadmium by field-grown lettuce

    International Nuclear Information System (INIS)

    Chen Weiping; Li Lianqing; Chang, Andrew C.; Wu Laosheng; Kwon, Soon-Ik; Bottoms, Rick

    2008-01-01

    Cadmium uptake by field grown Romaine lettuce treated with P-fertilizers of different Cd levels was investigated over an entire growing season. Results indicated that the rate of Cd uptake at a given time of the season can be satisfactorily described by the Michaelis-Menten kinetics, that is, plant uptake increases as the Cd concentration in soil solution increases, and it gradually approaches a saturation level. However, the rate constant of the Michaelis-Menten kinetics changes over the growing season. Under a given soil Cd level, the cadmium content in plant tissue decreases exponentially with time. To account for the dynamic nature of Cd uptake, a kinetic model integrating the time factor was developed to simulate Cd plant uptake over the growing season: C Plant = C Solution . PUF max . exp[-b . t], where C Plant and C Solution refer to the Cd content in plant tissue and soil solution, respectively, PUF max and b are kinetic constants. - A kinetic model was developed to evaluate the uptake of Cd under field conditions

  14. Effect of reflective surfaces on a greenhouse lettuce crop

    Energy Technology Data Exchange (ETDEWEB)

    Warman, P.R.; Mayhew, W.J.

    1979-01-01

    The Canadian greenhouse industry is an important segment of horticultural production, providing employment for thousands of people. Continuing increases in the costs of conventional fuel supplies, however, has placed the industry in some jeopardy since the cost of heating during the winter months is also escalating. In response to this problem the Brace Research Institute has developed a single roofed greenhouse designed to capture and store the sun's energy, and to increase the amount of downward solar radiation inside the greenhouse through the use of specularly-reflecting back and side walls. The research investigated the effect of a reflective surface on plant growth, development, and nutritional uptake during fall and the early months of winter. The inside walls of the greenhouse were lined with aluminized polyester to act as a reflective surface and flat black roofing felt paper to provide a non-reflecting surface. Grand Rapids Forcing lettuce was planted from seed into a peat-vermiculite bed and total solar radiation was monitored on the horizontal. Over the duration of the experiment, the reflective side of the greenhouse received more than twice as much solar radiation as the non-reflective side leading to significantly larger plant yields on the reflective side. There were no significant differences in the uptake of the plant macronutrients, N, P, K, Ca, and Mg.

  15. Ethylene synthesis in lettuce seeds: its physiological significance.

    Science.gov (United States)

    Burdett, A N

    1972-12-01

    The germination and pregermination ethylene production of Grand Rapids lettuce seeds (Lactuca sativa L.) incubated at 20 C after a red light treatment are inhibited if the seeds are first imbibed at 30 C for 36 hours. In this study, low concentrations of ethylene were found to enhance the germination of seeds pretreated at 30 C more than that of untreated controls. In the presence of high concentrations of ethylene, pretreated seeds and controls germinated at a similar rate. These results are consistent with the view that a prolonged imbibition at 30 C inhibits germination at a lower temperature through its effect on the ethylene production of the seeds. As a further test of the hypothesis, estimates were made of the pregermination ethylene content of untreated seeds and pretreated seeds incubated in the presence of sufficient ethylene to make them germinate as rapidly as untreated seeds. The values obtained were 0.65 and 0.74 nanoliter of ethylene per gram (dry weight) of seeds, respectively.

  16. Nutrient absorption and response of lettuce to phosphorus fertilization

    Directory of Open Access Journals (Sweden)

    Antonio Ismael Inácio Cardoso

    2012-09-01

    Full Text Available The objective of this study was to evaluate the response of lettuce (cultivar Verônica to different levels of phosphorus fertilization. The experiment was conducted from 25/09/2003 (sowing to 03/12/2003 (harvesting at the Fazenda Experimental São Manuel, UNESP/FCA, Botucatu/SP, under protective structures. The experiment was conducted in a randomized block design, with five treatments (0, 200, 400, 600 and 800kg.ha-1 of P2O5, in the form of triple superphosphate and five replications. Plants were grown in 13L plastic pots containing Latossolo Vermelho Distrófico Típico. A quadratic response was observed for the fresh mass of the plant shoots and leaf area, with maximum equivalent levels of 733 and 756kg.ha-1 of P2O5, respectively, as well as for potassium, calcium, magnesium, sulfur, boron, copper, iron, manganese and zinc accumulation. Linear increases were observed with the treatments of P2O5 for dry mass of the shoots, leaf number, plant height and nitrogen and phosphorus accumulation.

  17. Continuous monitoring of volcanoes with borehole strainmeters

    Science.gov (United States)

    Linde, Alan T.; Sacks, Selwyn

    Monitoring of volcanoes using various physical techniques has the potential to provide important information about the shape, size and location of the underlying magma bodies. Volcanoes erupt when the pressure in a magma chamber some kilometers below the surface overcomes the strength of the intervening rock, resulting in detectable deformations of the surrounding crust. Seismic activity may accompany and precede eruptions and, from the patterns of earthquake locations, inferences may be made about the location of magma and its movement. Ground deformation near volcanoes provides more direct evidence on these, but continuous monitoring of such deformation is necessary for all the important aspects of an eruption to be recorded. Sacks-Evertson borehole strainmeters have recorded strain changes associated with eruptions of Hekla, Iceland and Izu-Oshima, Japan. Those data have made possible well-constrained models of the geometry of the magma reservoirs and of the changes in their geometry during the eruption. The Hekla eruption produced clear changes in strain at the nearest instrument (15 km from the volcano) starting about 30 minutes before the surface breakout. The borehole instrument on Oshima showed an unequivocal increase in the amplitude of the solid earth tides beginning some years before the eruption. Deformational changes, detected by a borehole strainmeter and a very long baseline tiltmeter, and corresponding to the remote triggered seismicity at Long Valley, California in the several days immediately following the Landers earthquake are indicative of pressure changes in the magma body under Long Valley, raising the question of whether such transients are of more general importance in the eruption process. We extrapolate the experience with borehole strainmeters to estimate what could be learned from an installation of a small network of such instruments on Mauna Loa. Since the process of conduit formation from the magma sources in Mauna Loa and other

  18. Heading and head injuries in soccer.

    Science.gov (United States)

    Kirkendall, D T; Jordan, S E; Garrett, W E

    2001-01-01

    In the world of sports, soccer is unique because of the purposeful use of the unprotected head for controlling and advancing the ball. This skill obviously places the player at risk of head injury and the game does carry some risk. Head injury can be a result of contact of the head with another head (or other body parts), ground, goal post, other unknown objects or even the ball. Such impacts can lead to contusions, fractures, eye injuries, concussions or even, in rare cases, death. Coaches, players, parents and physicians are rightly concerned about the risk of head injury in soccer. Current research shows that selected soccer players have some degree of cognitive dysfunction. It is important to determine the reasons behind such deficits. Purposeful heading has been blamed, but a closer look at the studies that focus on heading has revealed methodological concerns that question the validity of blaming purposeful heading of the ball. The player's history and age (did they play when the ball was leather and could absorb significant amounts of water), alcohol intake, drug intake, learning disabilities, concussion definition and control group use/composition are all factors that cloud the ability to blame purposeful heading. What does seem clear is that a player's history of concussive episodes is a more likely explanation for cognitive deficits. While it is likely that the subconcussive impact of purposeful heading is a doubtful factor in the noted deficits, it is unknown whether multiple subconcussive impacts might have some lingering effects. In addition, it is unknown whether the noted deficits have any affect on daily life. Proper instruction in the technique is critical because if the ball contacts an unprepared head (as in accidental head-ball contacts), the potential for serious injury is possible. To further our understanding of the relationship of heading, head injury and cognitive deficits, we need to: learn more about the actual impact of a ball on the

  19. Darwin's triggering mechanism of volcano eruptions

    Science.gov (United States)

    Galiev, Shamil

    2010-05-01

    Charles Darwin wrote that ‘… the elevation of many hundred square miles of territory near Concepcion is part of the same phenomenon, with that splashing up, if I may so call it, of volcanic matter through the orifices in the Cordillera at the moment of the shock;…' and ‘…a power, I may remark, which acts in paroxysmal upheavals like that of Concepcion, and in great volcanic eruptions,…'. Darwin reports that ‘…several of the great chimneys in the Cordillera of central Chile commenced a fresh period of activity ….' In particular, Darwin reported on four-simultaneous large eruptions from the following volcanoes: Robinson Crusoe, Minchinmavida, Cerro Yanteles and Peteroa (we cite the Darwin's sentences following his The Voyage of the Beagle and researchspace. auckland. ac. nz/handle/2292/4474). Let us consider these eruptions taking into account the volcano shape and the conduit. Three of the volcanoes (Minchinmavida (2404 m), Cerro Yanteles (2050 m), and Peteroa (3603 m)) are stratovolcanos and are formed of symmetrical cones with steep sides. Robinson Crusoe (922 m) is a shield volcano and is formed of a cone with gently sloping sides. They are not very active. We may surmise, that their vents had a sealing plug (vent fill) in 1835. All these volcanoes are conical. These common features are important for Darwin's triggering model, which is discussed below. The vent fill material, usually, has high level of porosity and a very low tensile strength and can easily be fragmented by tension waves. The action of a severe earthquake on the volcano base may be compared with a nuclear blast explosion of the base. It is known, that after a underground nuclear explosion the vertical motion and the surface fractures in a tope of mountains were observed. The same is related to the propagation of waves in conical elements. After the explosive load of the base. the tip may break and fly off at high velocity. Analogous phenomenon may be generated as a result of a

  20. Effect of low-cost irrigation methods on microbial contamination of lettuce irrigated with untreated wastewater

    DEFF Research Database (Denmark)

    Keraita, Bernard; Konradsen, Flemming; Drechsel, P.

    2007-01-01

    OBJECTIVE: To assess the effectiveness of simple irrigation methods such as drip irrigation kits, furrow irrigation and use of watering cans in reducing contamination of lettuce irrigated with polluted water in urban farming in Ghana. METHODS: Trials on drip kits, furrow irrigation and watering...... cans were conducted with urban vegetable farmers. Trials were arranged in a completely randomised block design with each plot having all three irrigation methods tested. This was conducted in both dry and wet seasons. Three hundred and ninety-six lettuce, 72 soil, 15 poultry manure and 32 water samples...... were analysed for thermotolerant coliforms and helminth eggs. RESULTS: Lettuce irrigated with drip kits had the lowest levels of contamination, with, on average, 4 log units per 100 g, fewer thermotolerant coliforms than that irrigated with watering cans. However, drip kits often got clogged, required...

  1. Effects of Nitrogen Fertilizers on the Growth and Nitrate Content of Lettuce (Lactuca sativa L.)

    Science.gov (United States)

    Liu, Cheng-Wei; Sung, Yu; Chen, Bo-Ching; Lai, Hung-Yu

    2014-01-01

    Nitrogen is an essential element for plant growth and development; however, due to environmental pollution, high nitrate concentrations accumulate in the edible parts of these leafy vegetables, particularly if excessive nitrogen fertilizer has been applied. Consuming these crops can harm human health; thus, developing a suitable strategy for the agricultural application of nitrogen fertilizer is important. Organic, inorganic, and liquid fertilizers were utilized in this study to investigate their effect on nitrate concentrations and lettuce growth. The results of this pot experiment show that the total nitrogen concentration in soil and the nitrate concentration in lettuce increased as the amount of nitrogen fertilizer increased. If the recommended amount of inorganic fertilizer (200 kg·N·ha−1) is used as a standard of comparison, lettuce augmented with organic fertilizers (200 kg·N·ha−1) have significantly longer and wider leaves, higher shoot, and lower concentrations of nitrate. PMID:24758896

  2. Fluorescence hyperspectral imaging technique for foreign substance detection on fresh-cut lettuce.

    Science.gov (United States)

    Mo, Changyeun; Kim, Giyoung; Kim, Moon S; Lim, Jongguk; Cho, Hyunjeong; Barnaby, Jinyoung Yang; Cho, Byoung-Kwan

    2017-09-01

    Non-destructive methods based on fluorescence hyperspectral imaging (HSI) techniques were developed to detect worms on fresh-cut lettuce. The optimal wavebands for detecting the worms were investigated using the one-way ANOVA and correlation analyses. The worm detection imaging algorithms, RSI-I (492-626)/492 , provided a prediction accuracy of 99.0%. The fluorescence HSI techniques indicated that the spectral images with a pixel size of 1 × 1 mm had the best classification accuracy for worms. The overall results demonstrate that fluorescence HSI techniques have the potential to detect worms on fresh-cut lettuce. In the future, we will focus on developing a multi-spectral imaging system to detect foreign substances such as worms, slugs and earthworms on fresh-cut lettuce. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

  3. Hydroquinone; A novel bioactive compound from plant-derived smoke can cue seed germination of lettuce

    Science.gov (United States)

    Kamran, Muhammad; Khan, Abdul L.; Ali, Liaqat; Hussain, Javid; Waqas, Muhammad; Al-Harrasi, Ahmed; Imran, Qari M.; Kim, Yoon-Ha; Kang, Sang-Mo; Yun, Byung-Wook; Lee, In-Jung

    2017-05-01

    Plant-derived smoke has been known to play an important role in distribution and growth of vegetation. Using a proficiently designed furnace, we extracted smoke from the leaves of four plant viz. Helianthus annuus, Aloe vera, Ginkgo biloba, and Cymbopogon jwarancusa. Smoke dilutions obtained from these plants were obtained in different concentrations to identify potential lettuce growth promoting smoke solution. Results revealed that smoke obtained from Ginkgo biloba significantly enhanced the lettuce seed germination. This solution was then partitioned into ethyl acetate, dichloromethane, n-hexane, chloroform and ether fractions. Ethyl acetate fraction was found to be potent to enhance seed germination. This fraction was subjected to column chromatography and spectroscopic techniques to obtain compound 1. This compound was identified as hydroquinone using 1D and 2D NMR techniques. At low concentrations (5, 10 and 20 ppm), compound 1 enhanced the lettuce seed germination; however, higher concentrations inhibited its growth as compared to control.

  4. Ecotoxicology evaluation of watery extracts of plants on seeds of radish, lettuce and tomato

    Directory of Open Access Journals (Sweden)

    Edisleidy Águila Jiménez

    2016-02-01

    Full Text Available The effect of watery extracts of Nicotiana acuminata, Piper aduncum L. and Crotalaria juncea was evaluated on the germination and the elongación of the roots of seeds of Raphanus sativus (radish, Lactuca sativa L (lettuce and Lycopersicon esculentum (tomato. The extracts were produced at medium scale in the laboratory of formulation of the Faculty of Química- Pharmacy of the “Universidad Central Marta Abreu de las Villas” . It was demonstrated upon concluding the work that the lettuce was the most sensitive species for this type of study. It was concluded that the extracts could be poured to the means to minor concentrations that 0.01% with a margin of security that they are not going to affect the processes of germination and elongacion of the roots. It was determined that one could use the alone rehearsal using the seeds of lettuce like species of rehearsal.

  5. Hydroquinone; A Novel Bioactive Compound from Plant-Derived Smoke Can Cue Seed Germination of Lettuce

    Science.gov (United States)

    Kamran, Muhammad; Khan, Abdul L.; Ali, Liaqat; Hussain, Javid; Waqas, Muhammad; Al-Harrasi, Ahmed; Imran, Qari M.; Kim, Yoon-Ha; Kang, Sang-Mo; Yun, Byung-Wook; Lee, In-Jung

    2017-01-01

    Plant-derived smoke has been known to play an important role in distribution and growth of vegetation. Using a proficiently designed furnace, we extracted smoke from the leaves of four plant viz. Helianthus annuus,Aloe vera,Ginkgo biloba, and Cymbopogon jwarancusa. Smoke dilutions obtained from these plants were obtained in different concentrations to identify potential lettuce growth promoting smoke solution. Results revealed that smoke obtained from G. biloba significantly enhanced the lettuce seed germination. This solution was then partitioned into ethyl acetate, dichloromethane, n-hexane, chloroform and ether fractions. Ethyl acetate fraction was found to be potent to enhance seed germination. This fraction was subjected to column chromatography and spectroscopic techniques to obtain compound 1. This compound was identified as hydroquinone using 1D and 2D NMR techniques. At low concentrations (5, 10, and 20 ppm), compound 1 enhanced the lettuce seed germination; however, higher concentrations inhibited its growth as compared to control. PMID:28553632

  6. Frequency of Verticillium Species in Commercial Spinach Fields and Transmission of V. dahliae from Spinach to Subsequent Lettuce Crops.

    Science.gov (United States)

    Short, D P G; Gurung, S; Koike, S T; Klosterman, S J; Subbarao, K V

    2015-01-01

    Verticillium wilt caused by V. dahliae is a devastating disease of lettuce in California (CA). The disease is currently restricted to a small geographic area in central coastal CA, even though cropping patterns in other coastal lettuce production regions in the state are similar. Infested spinach seed has been implicated in the introduction of V. dahliae into lettuce fields but direct evidence linking this inoculum to wilt epidemics in lettuce is lacking. In this study, 100 commercial spinach fields in four coastal CA counties were surveyed to evaluate the frequency of Verticillium species recovered from spinach seedlings and the area under spinach production in each county was assessed. Regardless of the county, V. isaacii was the most frequently isolated species from spinach followed by V. dahliae and, less frequently, V. klebahnii. The frequency of recovery of Verticillium species was unrelated to the occurrence of Verticillium wilt on lettuce in the four counties but was related to the area under spinach production in individual counties. The transmission of V. dahliae from infested spinach seeds to lettuce was investigated in microplots. Verticillium wilt developed on lettuce following two or three plantings of Verticillium-infested spinach, in independent experiments. The pathogen recovered from the infected lettuce from microplots was confirmed as V. dahliae by polymerase chain reaction assays. In a greenhouse study, transmission of a green fluorescence protein-tagged mutant strain of V. dahliae from spinach to lettuce roots was demonstrated, after two cycles of incorporation of infected spinach residue into the soil. This study presents conclusive evidence that V. dahliae introduced via spinach seed can cause Verticillium wilt in lettuce.

  7. Silicic magma generation at Askja volcano, Iceland

    Science.gov (United States)

    Sigmarsson, O.

    2009-04-01

    Rate of magma differentiation is an important parameter for hazard assessment at active volcanoes. However, estimates of these rates depend on proper understanding of the underlying magmatic processes and magma generation. Differences in isotope ratios of O, Th and B between silicic and in contemporaneous basaltic magmas have been used to emphasize their origin by partial melting of hydrothermally altered metabasaltic crust in the rift-zones favoured by a strong geothermal gradient. An alternative model for the origin of silicic magmas in the Iceland has been proposed based on U-series results. Young mantle-derived mafic protolith is thought to be metasomatized and partially melted to form the silicic end-member. However, this model underestimates the compositional variations of the hydrothermally-altered basaltic crust. New data on U-Th disequilibria and O-isotopes in basalts and dacites from Askja volcano reveal a strong correlation between (230Th/232Th) and delta 18O. The 1875 AD dacite has the lowest Th- and O isotope ratios (0.94 and -0.24 per mille, respectively) whereas tephra of evolved basaltic composition, erupted 2 months earlier, has significantly higher values (1.03 and 2.8 per mille, respectively). Highest values are observed in the most recent basalts (erupted in 1920 and 1961) inside the Askja caldera complex and out on the associated fissure swarm (Sveinagja basalt). This correlation also holds for older magma such as an early Holocene dacites, which eruption may have been provoked by rapid glacier thinning. Silicic magmas at Askja volcano thus bear geochemical signatures that are best explained by partial melting of extensively hydrothermally altered crust and that the silicic magma source has remained constant during the Holocene at least. Once these silicic magmas are formed they appear to erupt rapidly rather than mixing and mingling with the incoming basalt heat-source that explains lack of icelandites and the bi-modal volcanism at Askja

  8. Decision Analysis Tools for Volcano Observatories

    Science.gov (United States)

    Hincks, T. H.; Aspinall, W.; Woo, G.

    2005-12-01

    Staff at volcano observatories are predominantly engaged in scientific activities related to volcano monitoring and instrumentation, data acquisition and analysis. Accordingly, the academic education and professional training of observatory staff tend to focus on these scientific functions. From time to time, however, staff may be called upon to provide decision support to government officials responsible for civil protection. Recognizing that Earth scientists may have limited technical familiarity with formal decision analysis methods, specialist software tools that assist decision support in a crisis should be welcome. A review is given of two software tools that have been under development recently. The first is for probabilistic risk assessment of human and economic loss from volcanic eruptions, and is of practical use in short and medium-term risk-informed planning of exclusion zones, post-disaster response, etc. A multiple branch event-tree architecture for the software, together with a formalism for ascribing probabilities to branches, have been developed within the context of the European Community EXPLORIS project. The second software tool utilizes the principles of the Bayesian Belief Network (BBN) for evidence-based assessment of volcanic state and probabilistic threat evaluation. This is of practical application in short-term volcano hazard forecasting and real-time crisis management, including the difficult challenge of deciding when an eruption is over. An open-source BBN library is the software foundation for this tool, which is capable of combining synoptically different strands of observational data from diverse monitoring sources. A conceptual vision is presented of the practical deployment of these decision analysis tools in a future volcano observatory environment. Summary retrospective analyses are given of previous volcanic crises to illustrate the hazard and risk insights gained from use of these tools.

  9. The phytoavailability of cadmium to lettuce in long-term biosolids-amended soils

    Energy Technology Data Exchange (ETDEWEB)

    Brown, S.L.; Chaney, R.L. [Dept. of Agriculture, Beltsville, MD (United States); Angle, J.S. [Univ. of Maryland, College Park, MD (United States). Dept. of Agronomy; Ryan, J.A. [Environmental Protection Agency, Cincinnati, OH (United States). National Risk Management Research Lab.

    1998-09-01

    A field study was conducted to assess the phytoavailability of Cd in long-term biosolids-amended plots managed at high and low pH. The experiment, established 13 to 15 yr prior to the present cropping, on a Christiana fine sandy loam soil used a variety of biosolids. Two of the biosolids had total Cd concentrations of 13.4 and 210 mg kg{sup {minus}1}. A Cd salt treatment, with Cd added to soil at a rate equivalent to the Cd added by the higher Cd biosolids applied at 100 Mg ha{sup {minus}1}, was also included. The lettuce (Lactuca sativa var. longifolia) cultivar (Paris Island Cos) used in the initial study was also used in the current study. Lettuce Cd was compared between treatments, and in relation to the soil Cd/soil organic C (OC) ratio. There has been no significant increase in plant Cd since the initial cropping. With 16% of the biosolids added OC remaining, lettuce grown on the soil amended with the more contaminated biosolids was not different than that of the initial cropping. Further, significantly less Cd was taken up by lettuce grown on biosolids-amended soil than lettuce grown on soil amended with equivalent rates of Cd salt. The Cd concentration in lettuce grown in the low Cd biosolids treatment was not different from the control. These results indicate that the potential hazards associated with food chain transfer of biosolids-applied Cd are substantially lower than equivalent Cd salt treatments, and that the hazards do not increase over time.

  10. CaMV-35S promoter sequence-specific DNA methylation in lettuce.

    Science.gov (United States)

    Okumura, Azusa; Shimada, Asahi; Yamasaki, Satoshi; Horino, Takuya; Iwata, Yuji; Koizumi, Nozomu; Nishihara, Masahiro; Mishiba, Kei-ichiro

    2016-01-01

    We found 35S promoter sequence-specific DNA methylation in lettuce. Additionally, transgenic lettuce plants having a modified 35S promoter lost methylation, suggesting the modified sequence is subjected to the methylation machinery. We previously reported that cauliflower mosaic virus 35S promoter-specific DNA methylation in transgenic gentian (Gentiana triflora × G. scabra) plants occurs irrespective of the copy number and the genomic location of T-DNA, and causes strong gene silencing. To confirm whether 35S-specific methylation can occur in other plant species, transgenic lettuce (Lactuca sativa L.) plants with a single copy of the 35S promoter-driven sGFP gene were produced and analyzed. Among 10 lines of transgenic plants, 3, 4, and 3 lines showed strong, weak, and no expression of sGFP mRNA, respectively. Bisulfite genomic sequencing of the 35S promoter region showed hypermethylation at CpG and CpWpG (where W is A or T) sites in 9 of 10 lines. Gentian-type de novo methylation pattern, consisting of methylated cytosines at CpHpH (where H is A, C, or T) sites, was also observed in the transgenic lettuce lines, suggesting that lettuce and gentian share similar methylation machinery. Four of five transgenic lettuce lines having a single copy of a modified 35S promoter, which was modified in the proposed core target of de novo methylation in gentian, exhibited 35S hypomethylation, indicating that the modified sequence may be the target of the 35S-specific methylation machinery.

  11. Cadmium uptake in above-ground parts of lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Tang, Xiwang; Pang, Yan; Ji, Puhui; Gao, Pengcheng; Nguyen, Thanh Hung; Tong, Yan'an

    2016-03-01

    Because of its high Cd uptake and translocation, lettuce is often used in Cd contamination studies. However, there is a lack of information on Cd accumulation in the above-ground parts of lettuce during the entire growing season. In this study, a field experiment was carried out in a Cd-contaminated area. Above-ground lettuce parts were sampled, and the Cd content was measured using a flame atomic absorption spectrophotometer (AAS). The results showed that the Cd concentration in the above-ground parts of lettuce increased from 2.70 to 3.62mgkg(-1) during the seedling stage, but decreased from 3.62 to 2.40mgkg(-1) during organogenesis and from 2.40 to 1.64mgkg(-1) during bolting. The mean Cd concentration during the seedling stage was significantly higher than that during organogenesis (a=0.05) and bolting (a=0.01). The Cd accumulation in the above-ground parts of an individual lettuce plant could be described by a sigmoidal curve. Cadmium uptake during organogenesis was highest (80% of the total), whereas that during bolting was only 4.34%. This research further reveals that for Rome lettuce: (1) the highest Cd content of above-ground parts occurred at the end of the seedling phase; (2) the best harvest time with respect to Cd phytoaccumulation is at the end of the organogenesis stage; and (3) the organogenesis stage is the most suitable time to enhance phytoaccumulation efficiency by adjusting the root:shoot ratio. Copyright © 2015 Elsevier Inc. All rights reserved.

  12. Influence of hydrogel on germination of lettuce and onion seed at different moisture levels

    Directory of Open Access Journals (Sweden)

    Kateřina Pazderů

    2013-01-01

    Full Text Available The influence of Agrisorb (water solution 1, 3, 5 g/l on lettuce and onion seed germination was tested in different moisture conditions (30 ml and 15 ml of water in germination box. Variants with reduced water level germinated much more slowly (MGT parameter than standard variants, though differences in total germination at the end of the test were insignificant. Treated variants of lettuce seeds showed a statistically significant increase in germination energy (GE on the first day (GE1, both water levels, but a significant decrease on the second day (columns GE2, 15 ml. Higher doses of Agrisorb slowed lettuce seed germination (GE2, 30 ml, dose 5 g significantly, similarly see GE2 (15 ml, doses 1, 3, 5 g. This slowdown was apparent for GE3 (both water amount as well. A similar but insignificant effect was evident for onions. There was an influence of cultivar and seed vigour on sensitivity to water stress. The hydrogel application influenced germination of lettuce and onion seeds. Treated lettuce seeds germinated faster than non-treated control in the beginning of germination process. This effect was not recorded in case of slowly germinated onion seed lots. Although influence of Agrisorb was positive in the beginning, higher doses of hydrogel reduced germination energy of treated seed lots (for example GE2, GE4 of both crops in comparison with non-treated control. Higher doses of hydrogel caused longer MGT of lettuce and onion as well.

  13. Combined toxicity of microcystin-LR and copper on lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Cao, Qing; Steinman, Alan D; Wan, Xiang; Xie, Liqiang

    2018-05-10

    Microcystins and copper commonly co-exist in the natural environment, but their combined toxicity remains unclear, especially in terrestrial plants. The present study investigated the toxicity effects of microcystin-LR (0, 5, 50, 500, 1000 μg L -1 ) and copper (0, 50, 500, 1000, 2000 μg L -1 ), both individually and in mixture, on the germination, growth and oxidative response of lettuce. The bioaccumulation of microcystin-LR and copper was also evaluated. Results showed that the decrease in lettuce germination induced by copper alone was not significantly different from that induced by the mixture, and the combined toxicity assessment showed a simple additive effect. Lettuce growth was not significantly reduced by microcystin-LR alone, whereas it was significantly reduced by copper alone and the mixture when copper concentration was higher than 500 μg L -1 . High concentrations of microcystin-LR (1000 μg L -1 ) and copper (≥50 μg L -1 ),as well as their mixture (≥50 + 500 μg L -1 ), induced oxidative stress in lettuce. A synergistic effect on the growth and antioxidative system of lettuce was observed when exposed to low concentrations of the mixture (≤50 + 500 μg L -1 ), whereas an antagonistic effect was observed at high concentrations (≥1000 + 2000 μg L -1 ). Moreover, the interaction of microcystin-LR and copper can increase their accumulation in lettuce. Our results suggest that the toxicity effects of microcystin-LR and copper are exacerbated when they co-exist in the natural environment at low concentrations, which not only negatively affects plant growth but also poses a potential risk to human health via the food chain. Copyright © 2018. Published by Elsevier Ltd.

  14. Effect of acaricidal components isolated from lettuce (Lactuca sativa) on carmine spider mite (Tetranychus cinnabarinus Boisd.).

    Science.gov (United States)

    Li, M; Zhang, Y; Ding, W; Luo, J; Li, S; Zhang, Q

    2018-06-01

    This study aimed to evaluate the acaricidal activity of lettuce (Lactuca sativa) extracts against carmine spider mites (Tetranychus cinnabarinus Boisd.) and isolate the acaricidal components. Acaricidal activities of lettuce extracts isolated from different parts (the leaf, root and seed) using various solvents (petroleum ether, acetone and methanol) were evaluated with slide-dip bioassay and relatively high median lethal concentration (LC50) values were detected. Acetone extracts of lettuce leaves harvested in July and September were fractionated and isolated with silica gel and thin-layer chromatography. Consequently, acetone extracts of lettuce leaves harvested in July exhibited higher acaricidal activity than those harvested in September, with an LC50 value of 0.268 mg ml-1 at 72 h post-treatment. A total of 27 fractions were obtained from the acetone extract of lettuce leaves harvested in July, and mite mortalities with the 11th and 12th fractions were higher than those with the other 25 fractions (LC50: 0.751 and 1.258 mg ml-1 at 48 h post-treatment, respectively). Subsequently, active acaricidal components of the 11th fraction were identified by infrared, nuclear magnetic resonance and liquid chromatography/mass spectrometry. Five components were isolated from the 11th fraction, with components 11-a and 11-b showing relatively high acaricidal activities (LC50: 0.288 and 0.114 mg ml-1 at 48 h post-treatment, respectively). Component 11-a was identified as β-sitosterol. In conclusion, acetone extracts of lettuce leaves harvested in July might be used as a novel phytogenic acaricide to control mites.

  15. Geothermal Exploration of Newberry Volcano, Oregon

    Energy Technology Data Exchange (ETDEWEB)

    Waibel, Albert F. [Columbia Geoscience, Pasco, WA (United States); Frone, Zachary S. [Southern Methodist Univ., Dallas, TX (United States); Blackwell, David D. [Southern Methodist Univ., Dallas, TX (United States)

    2014-12-01

    Davenport Newberry (Davenport) has completed 8 years of exploration for geothermal energy on Newberry Volcano in central Oregon. Two deep exploration test wells were drilled by Davenport on the west flank of the volcano, one intersected a hydrothermal system; the other intersected isolated fractures with no hydrothermal interconnection. Both holes have bottom-hole temperatures near or above 315°C (600°F). Subsequent to deep test drilling an expanded exploration and evaluation program was initiated. These efforts have included reprocessing existing data, executing multiple geological, geophysical, geochemical programs, deep exploration test well drilling and shallow well drilling. The efforts over the last three years have been made possible through a DOE Innovative Exploration Technology (IET) Grant 109, designed to facilitate innovative geothermal exploration techniques. The combined results of the last 8 years have led to a better understanding of the history and complexity of Newberry Volcano and improved the design and interpretation of geophysical exploration techniques with regard to blind geothermal resources in volcanic terrain.

  16. Electrical structure of Newberry Volcano, Oregon

    Science.gov (United States)

    Fitterman, D.V.; Stanley, W.D.; Bisdorf, R.J.

    1988-01-01

    From the interpretation of magnetotelluric, transient electromagnetic, and Schlumberger resistivity soundings, the electrical structure of Newberry Volcano in central Oregon is found to consist of four units. From the surface downward, the geoelectrical units are 1) very resistive, young, unaltered volcanic rock, (2) a conductive layer of older volcanic material composed of altered tuffs, 3) a thick resistive layer thought to be in part intrusive rocks, and 4) a lower-crustal conductor. This model is similar to the regional geoelectrical structure found throughout the Cascade Range. Inside the caldera, the conductive second layer corresponds to the steep temperature gradient and alteration minerals observed in the USGS Newberry 2 test-hole. Drill hole information on the south and north flanks of the volcano (test holes GEO N-1 and GEO N-3, respectively) indicates that outside the caldera the conductor is due to alteration minerals (primarily smectite) and not high-temperature pore fluids. On the flanks of Newberry the conductor is generally deeper than inside the caldera, and it deepens with distance from the summit. A notable exception to this pattern is seen just west of the caldera rim, where the conductive zone is shallower than at other flank locations. The volcano sits atop a rise in the resistive layer, interpreted to be due to intrusive rocks. -from Authors

  17. Monitoring active volcanoes: The geochemical approach

    Directory of Open Access Journals (Sweden)

    Takeshi Ohba

    2011-06-01

    Full Text Available

    The geochemical surveillance of an active volcano aims to recognize possible signals that are related to changes in volcanic activity. Indeed, as a consequence of the magma rising inside the volcanic "plumbing system" and/or the refilling with new batches of magma, the dissolved volatiles in the magma are progressively released as a function of their relative solubilities. When approaching the surface, these fluids that are discharged during magma degassing can interact with shallow aquifers and/or can be released along the main volcano-tectonic structures. Under these conditions, the following main degassing processes represent strategic sites to be monitored.

    The main purpose of this special volume is to collect papers that cover a wide range of topics in volcanic fluid geochemistry, which include geochemical characterization and geochemical monitoring of active volcanoes using different techniques and at different sites. Moreover, part of this volume has been dedicated to the new geochemistry tools.

  18. Nanoscale volcanoes: accretion of matter at ion-sculpted nanopores.

    Science.gov (United States)

    Mitsui, Toshiyuki; Stein, Derek; Kim, Young-Rok; Hoogerheide, David; Golovchenko, J A

    2006-01-27

    We demonstrate the formation of nanoscale volcano-like structures induced by ion-beam irradiation of nanoscale pores in freestanding silicon nitride membranes. Accreted matter is delivered to the volcanoes from micrometer distances along the surface. Volcano formation accompanies nanopore shrinking and depends on geometrical factors and the presence of a conducting layer on the membrane's back surface. We argue that surface electric fields play an important role in accounting for the experimental observations.

  19. Determination of nitrate in lettuce by ion chromatography after microwave water extraction

    Directory of Open Access Journals (Sweden)

    Humberto Brevilato Novaes

    2009-01-01

    Full Text Available Lettuce is worldwide known as the most important vegetable. In this context, most farmers are searching new techniques for best quality products including hydropony. However, nitrate is of great concern, since it has a negative impact on human metabolism. The main objective of the present work was to evaluate the nitrate content of lettuce produced by conventional and hydroponic systems. The determination was conducted by ion chromatography and a new method of extraction was tested using microwave oven digestion. The results indicated that nitrate level produced in the conventional system was lower than in the hydroponic system.

  20. Decontamination and survival of Enterobacteriaceae on shredded iceberg lettuce during storage.

    Science.gov (United States)

    Osaili, Tareq M; Alaboudi, Akram R; Al-Quran, Heba N; Al-Nabulsi, Anas A

    2018-08-01

    Enterobacteriaceae family can contaminate fresh produce at any stage of production either at pre-harvest or post-harvest stages. The objectives of the current study were to i) identify Enterobacteriaceae species on iceberg lettuce, ii) compare the decontamination efficiency of water, sodium hypochlorite (free chlorine 200 ppm), peroxyacetic acid (PA 80 ppm; Kenocid 2100 ® ) or their combinations and ionizing radiation against Enterobacteriaceae on shredded iceberg lettuce and iii) determine the survival of Enterobacteriaceae post-treatment storage of shredded iceberg lettuce at 4, 10 and 25 °C, for up to 7 days. Klebsiella pneumonia spp. pneumonia, Enterobacter cloacae, Klebsiella oxytoca, Pantoea spp., Leclercia adecarboxylata and Kluyvera ascorbate were identified on iceberg lettuce. No significant difference (P≥ 0.05) among Enterobacteriaceae survival after washing with water or sanitizing with sodium hypochlorite or Kenocid 2100 ® (reduction ≤ 0.6 log CFU/g) were found. Combined sanitizer treatments were more effective against Enterobacteriaceae than single washing/sanitizing treatments. Sanitization of iceberg lettuce with combined washing/sanitizing treatments reduced Enterobacteriaceae by 0.85-2.24 CFU/g. Post-treatment growth of Enterobacteriaceae during storage on samples sanitized with sodium hypochlorite and Kenocid 2100 ® was more than on samples washed with water. The D 10 -value of Enterobacteriaceae on shredded iceberg lettuce was 0.21 KGy. The reduction of Enterobacteriaceae populations on iceberg after gamma radiation (0.6 KGy) was 3 log CFU/g, however, Enterobacteriaceae counts increased post-irradiation storage by 4-5 log CFU/g. Therefore, washing shredded iceberg lettuce with combined sanitizing treatment (sodium hypochlorite/sodium hypochlorite, sodium hypochlorite/Kenocid 2100 ® , or Kenocid 2100 ® /Kenocid 2100 ® ) for total time of 6 min or exposing it to gamma irradiation (0.6 KGy) can decrease the risk of

  1. Residues of maneb in potatoes and lettuce and their persistence during cooking, washing and uv exposition

    International Nuclear Information System (INIS)

    Bennaceur, M.; Sennaoui, Z.; Zennouche, B.; Hylin, J.W.

    1992-01-01

    Lettuce plants were treated each with 0,186 mg of 14C maneb and 1,86 mg unlabelled maneb. The plants were analyzed 30 days later and subjected to washing. Washing eliminates 17,46% of total 14C maneb applied. No Etu was observed in water.Washing and baking cause a significant decrease of EBDC in potatoes samples and the UV exposition involves a decrease of the fungicide and a formation of Etu. On the other hand 54 % and 38% of lettuce and potatoe samples analyzed by CS2 method exceed the authorized norms

  2. Low-dose irradiation of cut iceberg lettuce in modified atmosphere packaging

    International Nuclear Information System (INIS)

    Hagenmaier, R.D.; Baker, R.A.

    1997-01-01

    Irradiation at a mean dosage of 0.19 kGy of commercially prepared fresh-cut lettuce resulted in a product that had, 8 days after irradiation, microbial population of 290 cfu/g and yeast population of 60 cfu/g, compared with values of 220 000 and 1 400 cfu/g, respectively, for the nonirradiated control. Irradiation also caused moderate changes in respiration rate and headspace gas concentrations. It appears feasible to combine chlorination with irradiation at 0.15-0.5 kGy to produce fresh-cut, chopped lettuce with reduced microbial population

  3. Environmental modification of yield and food composition of cowpea and leaf lettuce

    Science.gov (United States)

    Mitchell, Cary A.; Nielsen, Suzanne S.; Bubenheim, David L.

    1990-01-01

    Cowpea (Vigna unguiculata (L.) Walp.) and leaf lettuce (Lactuca sativa L.) are candidate species to provide ligume protein and starch or serve as a salad base for a nutritionally balanced and psychologically satisfying vegetarian diet in the Controlled Ecology Life Support System (CELSS). Various nutritional parameters are reported. Hydroponic leaf lettuce grew best under CO2 enrichment and photosynthetic photon flux (PPF) enhancement. Leaf protein content reached 36 percent with NH4(+) + NO3 nutrition; starch and free sugar content was as high as 7 or 8.4 percent of DW, respectively, for high PPF/CO2 enriched environments.

  4. Molecular identification and biological characterization of a new potyvirus in lettuce.

    Science.gov (United States)

    Ciuffo, Marina; Mammella, Marco; Vallino, Marta; Caciagli, Piero; Turina, Massimo

    2016-09-01

    A potyvirus causing necrosis and leaf distortion on lettuce was found in the Lazio region of Italy. Host range analysis showed its ability to infect only Chenopodium quinoa and C. amaranticolor in addition to some lettuce cultivars. The virus could be transmitted by aphids of the species Myzus persicae. The complete 9829-nt genome was characterized. BLAST analysis of sequence of the complete encoded polyprotein showed that the most closely related virus is asparagus virus 1, with 52 % amino acid sequence identity. These results suggest that this virus should be considered a member of a new species in the genus Potyvirus.

  5. Head Trauma: First Aid

    Science.gov (United States)

    First aid Head trauma: First aid Head trauma: First aid By Mayo Clinic Staff Most head trauma involves injuries that are minor and don't require ... 21, 2015 Original article: http://www.mayoclinic.org/first-aid/first-aid-head-trauma/basics/ART-20056626 . Mayo ...

  6. Efficient inversion of volcano deformation based on finite element models : An application to Kilauea volcano, Hawaii

    Science.gov (United States)

    Charco, María; González, Pablo J.; Galán del Sastre, Pedro

    2017-04-01

    The Kilauea volcano (Hawaii, USA) is one of the most active volcanoes world-wide and therefore one of the better monitored volcanoes around the world. Its complex system provides a unique opportunity to investigate the dynamics of magma transport and supply. Geodetic techniques, as Interferometric Synthetic Aperture Radar (InSAR) are being extensively used to monitor ground deformation at volcanic areas. The quantitative interpretation of such surface ground deformation measurements using geodetic data requires both, physical modelling to simulate the observed signals and inversion approaches to estimate the magmatic source parameters. Here, we use synthetic aperture radar data from Sentinel-1 radar interferometry satellite mission to image volcano deformation sources during the inflation along Kilauea's Southwest Rift Zone in April-May 2015. We propose a Finite Element Model (FEM) for the calculation of Green functions in a mechanically heterogeneous domain. The key aspect of the methodology lies in applying the reciprocity relationship of the Green functions between the station and the source for efficient numerical inversions. The search for the best-fitting magmatic (point) source(s) is generally conducted for an array of 3-D locations extending below a predefined volume region. However, our approach allows to reduce the total number of Green functions to the number of the observation points by using the, above mentioned, reciprocity relationship. This new methodology is able to accurately represent magmatic processes using physical models capable of simulating volcano deformation in non-uniform material properties distribution domains, which eventually will lead to better description of the status of the volcano.

  7. Geologic map of Medicine Lake volcano, northern California

    Science.gov (United States)

    Donnelly-Nolan, Julie M.

    2011-01-01

    Medicine Lake volcano forms a broad, seemingly nondescript highland, as viewed from any angle on the ground. Seen from an airplane, however, treeless lava flows are scattered across the surface of this potentially active volcanic edifice. Lavas of Medicine Lake volcano, which range in composition from basalt through rhyolite, cover more than 2,000 km2 east of the main axis of the Cascade Range in northern California. Across the Cascade Range axis to the west-southwest is Mount Shasta, its towering volcanic neighbor, whose stratocone shape contrasts with the broad shield shape of Medicine Lake volcano. Hidden in the center of Medicine Lake volcano is a 7 km by 12 km summit caldera in which nestles its namesake, Medicine Lake. The flanks of Medicine Lake volcano, which are dotted with cinder cones, slope gently upward to the caldera rim, which reaches an elevation of nearly 8,000 ft (2,440 m). The maximum extent of lavas from this half-million-year-old volcano is about 80 km north-south by 45 km east-west. In postglacial time, 17 eruptions have added approximately 7.5 km3 to its total estimated volume of 600 km3, and it is considered to be the largest by volume among volcanoes of the Cascades arc. The volcano has erupted nine times in the past 5,200 years, a rate more frequent than has been documented at all other Cascades arc volcanoes except Mount St. Helens.

  8. The critical role of volcano monitoring in risk reduction

    Directory of Open Access Journals (Sweden)

    R. I. Tilling

    2008-01-01

    Full Text Available Data from volcano-monitoring studies constitute the only scientifically valid basis for short-term forecasts of a future eruption, or of possible changes during an ongoing eruption. Thus, in any effective hazards-mitigation program, a basic strategy in reducing volcano risk is the initiation or augmentation of volcano monitoring at historically active volcanoes and also at geologically young, but presently dormant, volcanoes with potential for reactivation. Beginning with the 1980s, substantial progress in volcano-monitoring techniques and networks – ground-based as well space-based – has been achieved. Although some geochemical monitoring techniques (e.g., remote measurement of volcanic gas emissions are being increasingly applied and show considerable promise, seismic and geodetic methods to date remain the techniques of choice and are the most widely used. Availability of comprehensive volcano-monitoring data was a decisive factor in the successful scientific and governmental responses to the reawakening of Mount St. elens (Washington, USA in 1980 and, more recently, to the powerful explosive eruptions at Mount Pinatubo (Luzon, Philippines in 1991. However, even with the ever-improving state-of-the-art in volcano monitoring and predictive capability, the Mount St. Helens and Pinatubo case histories unfortunately still represent the exceptions, rather than the rule, in successfully forecasting the most likely outcome of volcano unrest.

  9. Volcano-Monitoring Instrumentation in the United States, 2008

    Science.gov (United States)

    Guffanti, Marianne; Diefenbach, Angela K.; Ewert, John W.; Ramsey, David W.; Cervelli, Peter F.; Schilling, Steven P.

    2010-01-01

    The United States is one of the most volcanically active countries in the world. According to the global volcanism database of the Smithsonian Institution, the United States (including its Commonwealth of the Northern Mariana Islands) is home to about 170 volcanoes that are in an eruptive phase, have erupted in historical time, or have not erupted recently but are young enough (eruptions within the past 10,000 years) to be capable of reawakening. From 1980 through 2008, 30 of these volcanoes erupted, several repeatedly. Volcano monitoring in the United States is carried out by the U.S. Geological Survey (USGS) Volcano Hazards Program, which operates a system of five volcano observatories-Alaska Volcano Observatory (AVO), Cascades Volcano Observatory (CVO), Hawaiian Volcano Observatory (HVO), Long Valley Observatory (LVO), and Yellowstone Volcano Observatory (YVO). The observatories issue public alerts about conditions and hazards at U.S. volcanoes in support of the USGS mandate under P.L. 93-288 (Stafford Act) to provide timely warnings of potential volcanic disasters to the affected populace and civil authorities. To make efficient use of the Nation's scientific resources, the volcano observatories operate in partnership with universities and other governmental agencies through various formal agreements. The Consortium of U.S. Volcano Observatories (CUSVO) was established in 2001 to promote scientific cooperation among the Federal, academic, and State agencies involved in observatory operations. Other groups also contribute to volcano monitoring by sponsoring long-term installation of geophysical instruments at some volcanoes for specific research projects. This report describes a database of information about permanently installed ground-based instruments used by the U.S. volcano observatories to monitor volcanic activity (unrest and eruptions). The purposes of this Volcano-Monitoring Instrumentation Database (VMID) are to (1) document the Nation's existing

  10. Data assimilation strategies for volcano geodesy

    Science.gov (United States)

    Zhan, Yan; Gregg, Patricia M.

    2017-09-01

    Ground deformation observed using near-real time geodetic methods, such as InSAR and GPS, can provide critical information about the evolution of a magma chamber prior to volcanic eruption. Rapid advancement in numerical modeling capabilities has resulted in a number of finite element models targeted at better understanding the connection between surface uplift associated with magma chamber pressurization and the potential for volcanic eruption. Robust model-data fusion techniques are necessary to take full advantage of the numerical models and the volcano monitoring observations currently available. In this study, we develop a 3D data assimilation framework using the Ensemble Kalman Filter (EnKF) approach in order to combine geodetic observations of surface deformation with geodynamic models to investigate volcanic unrest. The EnKF sequential assimilation method utilizes disparate data sets as they become available to update geodynamic models of magma reservoir evolution. While the EnKF has been widely applied in hydrologic and climate modeling, the adaptation for volcano monitoring is in its initial stages. As such, our investigation focuses on conducting a series of sensitivity tests to optimize the EnKF for volcano applications and on developing specific strategies for assimilation of geodetic data. Our numerical experiments illustrate that the EnKF is able to adapt well to the spatial limitations posed by GPS data and the temporal limitations of InSAR, and that specific strategies can be adopted to enhance EnKF performance to improve model forecasts. Specifically, our numerical experiments indicate that: (1) incorporating additional iterations of the EnKF analysis step is more efficient than increasing the number of ensemble members; (2) the accuracy of the EnKF results are not affected by initial parameter assumptions; (3) GPS observations near the center of uplift improve the quality of model forecasts; (4) occasionally shifting continuous GPS stations to

  11. Head and neck cancer

    International Nuclear Information System (INIS)

    Vogl, S.E.

    1988-01-01

    This book contains 10 chapters. Some of the titles are: Combined Surgical Resection and Irradiation for Head and Neck Cancers; Analysis of Radiation Therapy Oncology Group Head and Neck Database: Identification of Prognostic Factors and the Re-evaluation of American Joint Committee Stages; Combined Modality Approach to Head and Neck Cancer; Induction Combination Chemotherapy of Regionally Advanced Head and Neck Cancer; and Outcome after Complete Remission to Induction Chemotherapy in Head and Neck Cancer

  12. Sensory shelf life estimation of minimally processed lettuce considering two stages of consumers' decision-making process.

    Science.gov (United States)

    Ares, Gastón; Giménez, Ana; Gámbaro, Adriana

    2008-01-01

    The aim of the present work was to study the influence of context, particularly the stage of the decision-making process (purchase vs consumption stage), on sensory shelf life of minimally processed lettuce. Leaves of butterhead lettuce were placed in common polypropylene bags and stored at 5, 10 and 15 degrees C. Periodically, a panel of six assessors evaluated the appearance of the samples, and a panel of 40 consumers evaluated their appearance and answered "yes" or "no" to the questions: "Imagine you are in a supermarket, you want to buy a minimally processed lettuce, and you find a package of lettuce with leaves like this, would you normally buy it?" and "Imagine you have this leaf of lettuce stored in your refrigerator, would you normally consume it?". Survival analysis was used to calculate the shelf lives of minimally processed lettuce, considering both decision-making stages. Shelf lives estimated considering rejection to purchase were significantly lower than those estimated considering rejection to consume. Therefore, in order to be conservative and assure the products' quality, shelf life should be estimated considering consumers' rejection to purchase instead of rejection to consume, as traditionally has been done. On the other hand, results from logistic regressions of consumers' rejection percentage as a function of the evaluated appearance attributes suggested that consumers considered them differently while deciding whether to purchase or to consume minimally processed lettuce.

  13. Quality of fresh-cut Iceberg lettuce and spinach irradiated at doses up to 4 kGy

    International Nuclear Information System (INIS)

    Fan Xuetong; Guan Wenqiang; Sokorai, Kimberly J.B.

    2012-01-01

    Fresh-cut Iceberg lettuce packaged in modified atmosphere packages and spinach in perforated film bags were irradiated with gamma rays at doses of 0, 1, 2, 3, and 4 kGy. After irradiation, the samples were stored for 14 days at 4 °C. O 2 levels in the packages of fresh-cut Iceberg lettuce decreased and CO 2 levels increased with increasing radiation dose, suggesting that irradiation increased respiration rates of lettuce. Tissue browning of irradiated cut lettuce was less severe than that of non-irradiated, probably due to the lower O 2 levels in the packages. However, samples irradiated at 3 and 4 kGy had lower maximum force and more severe sogginess than the non-irradiated control. In addition, ascorbic acid content of irradiated lettuce was 22–40% lower than the non-irradiated samples after 14 days of storage. The visual appearance of spinach was not affected by irradiation even at a dose of 4 kGy. Consumer acceptance suggested that more people would dislike and would not buy spinach that was treated at 3 and 4 kGy as compared to the non-irradiated sample. Overall, irradiation at doses of 1 and 2 kGy may be employed to enhance microbial safety of fresh-cut Iceberg lettuce and spinach while maintaining quality. - Highlights: ▶ Headspace composition in the modified atmosphere packages of cut lettuce was affected by irradiation. ▶ Fresh-cut lettuce in adapted atmosphere could tolerate 1 or 2 kGy rays without quality deterioration in look and texture. ▶ Lettuce irradiated at doses higher than 2 kGy developed sogginess. ▶ Irradiated spinach maintained a good appearance at doses of 3 and 4 kGy. ▶ Higher doses (3 and 4 kGy) of radiation decreased consumers' likingness and purchase intent of irradiated spinach.

  14. Preliminary Volcano-Hazard Assessment for Gareloi Volcano, Gareloi Island, Alaska

    Science.gov (United States)

    Coombs, Michelle L.; McGimsey, Robert G.; Browne, Brandon L.

    2008-01-01

    Gareloi Volcano (178.794 degrees W and 51.790 degrees N) is located on Gareloi Island in the Delarof Islands group of the Aleutian Islands, about 2,000 kilometers west-southwest of Anchorage and about 150 kilometers west of Adak, the westernmost community in Alaska. This small (about 8x10 kilometer) volcano has been one of the most active in the Aleutians since its discovery by the Bering expedition in the 1740s, though because of its remote location, observations have been scant and many smaller eruptions may have gone unrecorded. Eruptions of Gareloi commonly produce ash clouds and lava flows. Scars on the flanks of the volcano and debris-avalanche deposits on the adjacent seafloor indicate that the volcano has produced large landslides in the past, possibly causing tsunamis. Such events are infrequent, occurring at most every few thousand years. The primary hazard from Gareloi is airborne clouds of ash that could affect aircraft. In this report, we summarize and describe the major volcanic hazards associated with Gareloi.

  15. Volcano art at Hawai`i Volcanoes National Park—A science perspective

    Science.gov (United States)

    Gaddis, Ben; Kauahikaua, James P.

    2018-03-26

    Long before landscape photography became common, artists sketched and painted scenes of faraway places for the masses. Throughout the 19th century, scientific expeditions to Hawaiʻi routinely employed artists to depict images for the people back home who had funded the exploration and for those with an interest in the newly discovered lands. In Hawaiʻi, artists portrayed the broad variety of people, plant and animal life, and landscapes, but a feature of singular interest was the volcanoes. Painters of early Hawaiian volcano landscapes created art that formed a cohesive body of work known as the “Volcano School” (Forbes, 1992). Jules Tavernier, Charles Furneaux, and D. Howard Hitchcock were probably the best known artists of this school, and their paintings can be found in galleries around the world. Their dramatic paintings were recognized as fine art but were also strong advertisements for tourists to visit Hawaiʻi. Many of these masterpieces are preserved in the Museum and Archive Collection of Hawaiʻi Volcanoes National Park, and in this report we have taken the opportunity to match the artwork with the approximate date and volcanological context of the scene.

  16. Evolution of deep crustal magma structures beneath Mount Baekdu volcano (MBV) intraplate volcano in northeast Asia

    Science.gov (United States)

    Rhie, J.; Kim, S.; Tkalcic, H.; Baag, S. Y.

    2017-12-01

    Heterogeneous features of magmatic structures beneath intraplate volcanoes are attributed to interactions between the ascending magma and lithospheric structures. Here, we investigate the evolution of crustal magmatic stuructures beneath Mount Baekdu volcano (MBV), which is one of the largest continental intraplate volcanoes in northeast Asia. The result of our seismic imaging shows that the deeper Moho depth ( 40 km) and relatively higher shear wave velocities (>3.8 km/s) at middle-to-lower crustal depths beneath the volcano. In addition, the pattern at the bottom of our model shows that the lithosphere beneath the MBV is shallower (interpret the observations as a compositional double layering of mafic underplating and a overlying cooled felsic structure due to fractional crystallization of asthenosphere origin magma. To achieve enhanced vertical and horizontal model coverage, we apply two approaches in this work, including (1) a grid-search based phase velocity measurement using real-coherency of ambient noise data and (2) a transdimensional Bayesian joint inversion using multiple ambient noise dispersion data.

  17. Understanding cyclic seismicity and ground deformation patterns at volcanoes: Intriguing lessons from Tungurahua volcano, Ecuador

    Science.gov (United States)

    Neuberg, Jürgen W.; Collinson, Amy S. D.; Mothes, Patricia A.; Ruiz, Mario C.; Aguaiza, Santiago

    2018-01-01

    Cyclic seismicity and ground deformation patterns are observed on many volcanoes worldwide where seismic swarms and the tilt of the volcanic flanks provide sensitive tools to assess the state of volcanic activity. Ground deformation at active volcanoes is often interpreted as pressure changes in a magmatic reservoir, and tilt is simply translated accordingly into inflation and deflation of such a reservoir. Tilt data recorded by an instrument in the summit area of Tungurahua volcano in Ecuador, however, show an intriguing and unexpected behaviour on several occasions: prior to a Vulcanian explosion when a pressurisation of the system would be expected, the tilt signal declines significantly, hence indicating depressurisation. At the same time, seismicity increases drastically. Envisaging that such a pattern could carry the potential to forecast Vulcanian explosions on Tungurahua, we use numerical modelling and reproduce the observed tilt patterns in both space and time. We demonstrate that the tilt signal can be more easily explained as caused by shear stress due to viscous flow resistance, rather than by pressurisation of the magmatic plumbing system. In general, our numerical models prove that if magma shear viscosity and ascent rate are high enough, the resulting shear stress is sufficient to generate a tilt signal as observed on Tungurahua. Furthermore, we address the interdependence of tilt and seismicity through shear stress partitioning and suggest that a joint interpretation of tilt and seismicity can shed new light on the eruption potential of silicic volcanoes.

  18. Differential distribution of cadmium in lettuce (Lactuca sativa L.) and maize (Zea mays L.)

    NARCIS (Netherlands)

    Florijn, P.J.

    1993-01-01

    Large genotypic variation in shoot Cd concentrations has been reported in literature for several plant species including lettuce ( Lactuca sativa L.) and maize ( Zea mays L.). The objective of this thesis was to elucidate the physiological andlor

  19. Semi-high throughput screening for potential drought-tolerance in lettuce (Lactuca sativa) germplasm collections

    Science.gov (United States)

    This protocol describes a method by which a large collection of the leafy green vegetable lettuce (Lactuca sativa L.) germplasm was screened for likely drought-tolerance traits. Fresh water availability for agricultural use is a growing concern across the United States as well as many regions of th...

  20. Rapid identification of lettuce seed germination mutants by bulked segregant analysis and whole genome sequencing.

    Science.gov (United States)

    Huo, Heqiang; Henry, Isabelle M; Coppoolse, Eric R; Verhoef-Post, Miriam; Schut, Johan W; de Rooij, Han; Vogelaar, Aat; Joosen, Ronny V L; Woudenberg, Leo; Comai, Luca; Bradford, Kent J

    2016-11-01

    Lettuce (Lactuca sativa) seeds exhibit thermoinhibition, or failure to complete germination when imbibed at warm temperatures. Chemical mutagenesis was employed to develop lettuce lines that exhibit germination thermotolerance. Two independent thermotolerant lettuce seed mutant lines, TG01 and TG10, were generated through ethyl methanesulfonate mutagenesis. Genetic and physiological analyses indicated that these two mutations were allelic and recessive. To identify the causal gene(s), we applied bulked segregant analysis by whole genome sequencing. For each mutant, bulked DNA samples of segregating thermotolerant (mutant) seeds were sequenced and analyzed for homozygous single-nucleotide polymorphisms. Two independent candidate mutations were identified at different physical positions in the zeaxanthin epoxidase gene (ABSCISIC ACID DEFICIENT 1/ZEAXANTHIN EPOXIDASE, or ABA1/ZEP) in TG01 and TG10. The mutation in TG01 caused an amino acid replacement, whereas the mutation in TG10 resulted in alternative mRNA splicing. Endogenous abscisic acid contents were reduced in both mutants, and expression of the ABA1 gene from wild-type lettuce under its own promoter fully complemented the TG01 mutant. Conventional genetic mapping confirmed that the causal mutations were located near the ZEP/ABA1 gene, but the bulked segregant whole genome sequencing approach more efficiently identified the specific gene responsible for the phenotype. © 2016 The Authors The Plant Journal © 2016 John Wiley & Sons Ltd.

  1. Ultrasound as an intervention technology for the sanitation of lettuce harvesting knife

    Science.gov (United States)

    Lettuce field-coring and trimming practices are recent industry developments designed to improve fresh-cut processing yield and reduce shipping and waste disposal costs. Studies showed that the harvesting/coring knives used could be potentially contaminated with pathogens by contact with contaminat...

  2. Sensitivity of Pseudomonas fluorescens to gamma irradiation following surface inoculations on romaine lettuce and baby spinach

    Science.gov (United States)

    Irradiation of fresh fruits and vegetables is a post-harvest intervention measure often used to inactivate pathogenic food-borne microbes. We evaluated the sensitivity of Pseudomonas fluorescens strains (2-79, Q8R1, Q287) to gamma irradiation following surface inoculations on romaine lettuce and spi...

  3. Low-cost multispectral imaging for remote sensing of lettuce health

    Science.gov (United States)

    Ren, David D. W.; Tripathi, Siddhant; Li, Larry K. B.

    2017-01-01

    In agricultural remote sensing, unmanned aerial vehicle (UAV) platforms offer many advantages over conventional satellite and full-scale airborne platforms. One of the most important advantages is their ability to capture high spatial resolution images (1-10 cm) on-demand and at different viewing angles. However, UAV platforms typically rely on the use of multiple cameras, which can be costly and difficult to operate. We present the development of a simple low-cost imaging system for remote sensing of crop health and demonstrate it on lettuce (Lactuca sativa) grown in Hong Kong. To identify the optimal vegetation index, we recorded images of both healthy and unhealthy lettuce, and used them as input in an expectation maximization cluster analysis with a Gaussian mixture model. Results from unsupervised and supervised clustering show that, among four widely used vegetation indices, the blue wide-dynamic range vegetation index is the most accurate. This study shows that it is readily possible to design and build a remote sensing system capable of determining the health status of lettuce at a reasonably low cost (lettuce growers.

  4. Structural and Sensory Characterization of Novel Sesquiterpene Lactones from Iceberg Lettuce.

    Science.gov (United States)

    Mai, Franziska; Glomb, Marcus A

    2016-01-13

    Lactuca sativa var. capitate (iceberg lettuce) is a delicious vegetable and popular for its mild taste. Nevertheless, iceberg lettuce is a source of bitter substances, such as the sesquiterpene lactones. Chemical investigations on the n-butanol extract led to the isolation of three novel sesquiterpene lactones. All compounds were isolated by multilayer countercurrent chromatography followed by preparative high-performance liquid chromatography. The structures were verified by means of spectroscopic methods, including NMR and mass spectrometry techniques. For the first time 11ß,13-dihydrolactucin-8-O-sulfate (jaquinelin-8-O-sulfate) was structurally elucidated and identified in plants. In addition, the sesquiterpene lactones cichorioside B and 8-deacetylmatricarin-8-O-sulfate were identified as novel ingredients of iceberg lettuce. Further flowering plants in the daisy family Asteraceae were examined for the above three compounds. At least one of the compounds was identified in nine plants. The comparison between the lettuce butt end and the leaves of five types of the Cichorieae tribe showed an accumulation of the compounds in the butt end. Further experiments addressed the impact of sesquiterpene lactones on color formation and bitter taste.

  5. Uptake of polybrominated diphenyl ethers by carrot and lettuce crops grown in compost-amended soils.

    Science.gov (United States)

    Bizkarguenaga, E; Iparraguirre, A; Oliva, E; Quintana, J B; Rodil, R; Fernández, L A; Zuloaga, O; Prieto, A

    2016-02-01

    The uptake of polybrominated diphenyl ethers (PBDEs) by carrot and lettuce was investigated. Degradation of PBDEs in soil in the absence of the plants was discarded. Different carrot (Nantesa and Chantenay) and lettuce (Batavia Golden Spring and Summer Queen) varieties were grown in fortified or contaminated compost-amended soil mixtures under greenhouse conditions. After plant harvesting, roots (core and peel) and leaves were analyzed separately for carrot, while for lettuce, leaves and hearts were analyzed together. The corresponding bioconcentration factors (BCFs) were calculated. In carrots, a concentration gradient of 2,2',3,4,4',5'-hexabromodiphenyl ether (BDE-138) became evident that decreased from the root peel via root core to the leaves. For decabromodiphenyl ether (BDE-209) at the low concentration level (7 and 20 ng g(-1)), the leaves incorporated the highest concentration of the target substance. For lettuce, a decrease in the BCF value (from 0.24 to 0.02) was observed the higher the octanol-water partition coefficient, except in the case of BDE-183 (BCF = 0.51) and BDE-209 (BCF values from 0.41 to 0.74). Significant influence of the soils and crop varieties on the uptake could not be supported. Metabolic debromination, hydroxylation or methylation of the target PBDEs in the soil-plant system was not observed.

  6. Moessbauer and EXAFS spectroscopy investigation of iron and arsenic adsorption to lettuce leaves

    International Nuclear Information System (INIS)

    Vasconcelos, Igor F.; Silva, Gabriela C.; Carvalho, Regina P.; Dantas, Maria Sylvia S.; Ciminelli, Virginia S. T.

    2010-01-01

    The accumulation of iron and arsenic from aqueous solution by lettuce leaves biomass was investigated using Moessbauer and EXAFS spectroscopic techniques. Moessbauer spectroscopy results show that iron is oxidized during sorption while EXAFS results indicate that iron is coordinated by approximately 6 oxygen and 2 carbon atoms while arsenic is coordinated by approximately 4 oxygen atoms with iron as a second neighbor.

  7. PRODUCTION OF LETTUCE UNDER GREEN MANURING WITH Calotropis procera IN TWO CULTIVATION SEASONS

    Directory of Open Access Journals (Sweden)

    ÊNIO GOMES FLÔR SOUZA

    2017-01-01

    Full Text Available The production of vegetable crops is characterized by intensive land use, high input demands and the requirement of strategic management adoption with an agro - ecological approach. In this study, agronomic indicators were evaluated in lettuce fertilized with different amounts of roostertree biomass; fertilizer was incorporated into the soil at distinct times and seedlings were planted in two cropping seasons (spring and autumn - winter in Serra Talhada, Pernambuco state, Brazil. The experimental design consisted of randomized complete blocks with three replications and treatments arranged in a 4 x 4 factorial scheme. The first factor was the amounts of roostertree biomass (5.4, 8.8, 12.2, and 15.6 t ha - 1 on a dry basis and the second the manure incorporation times (0, 10, 20, and 30 days before lettuce transplanting. The variables evaluated in the lettuce crop were: plant height and diameter, number of leaves per plant, productivity of green mass, and dry shoot mass. Maximum productivity and dry shoot mass were obtained using fertilization with 15.6 t ha - 1 . A synchrony between supply of nutrients by green manure and the period of maximum demand by lettuce was observed in the incorporation times of 10 (spring and 20 (autumn - winter days before transplanting. Cultivation in the spring resulted in higher vegetative growth.

  8. Moessbauer and EXAFS spectroscopy investigation of iron and arsenic adsorption to lettuce leaves

    Energy Technology Data Exchange (ETDEWEB)

    Vasconcelos, Igor F., E-mail: ifvasco@ufc.br [Universidade Federal do Ceara, Dep. Eng. Metalurgica e de Materiais (Brazil); Silva, Gabriela C.; Carvalho, Regina P.; Dantas, Maria Sylvia S.; Ciminelli, Virginia S. T. [Universidade Federal de Minas Gerais, Dep. Eng. Metalurgica e de Materiais (Brazil)

    2010-01-15

    The accumulation of iron and arsenic from aqueous solution by lettuce leaves biomass was investigated using Moessbauer and EXAFS spectroscopic techniques. Moessbauer spectroscopy results show that iron is oxidized during sorption while EXAFS results indicate that iron is coordinated by approximately 6 oxygen and 2 carbon atoms while arsenic is coordinated by approximately 4 oxygen atoms with iron as a second neighbor.

  9. Experimental study and process parameters analysis on the vacuum cooling of iceberg lettuce

    Energy Technology Data Exchange (ETDEWEB)

    He, Su-Yan [School of Mechanical and Electrical Engineering, Qingdao University, Qingdao 266071 (China); Li, Yun-Fei [Department of Food Science and Engineering, School of Agriculture and Biology, Shanghai Jiao Tong University (China)

    2008-10-15

    The vacuum cooling of iceberg lettuce was described in this paper. Based on the energy and mass balance, a mathematical model was developed to analyze the performance of the vacuum cooler and the evaporation-boiling phenomena during vacuum cooling of iceberg lettuce. The temporal trends of total system pressure, produce temperature such as surface temperature, center temperature, mass-average temperature, the weight loss of iceberg lettuce during vacuum cooling were predicted. Validation experimentation is achieved in the designed vacuum cooler. The experimental data were compared with the simulation results. It was found that the differences of the temperature between the simulation and the experiments were within 1{sup o}C. The amount of water evaporated from the iceberg lettuce by simulation was 3.32% during the whole vacuum cooling, while the tested water loss rate was 2.97%, the maximal deviation of weight loss was within 0.59%. The simulation results agreed well with the experimental data. (author)

  10. Simulation of gamma-ray irradiation of lettuce leaves in a 137Cs irradiator using MCNP

    International Nuclear Information System (INIS)

    Kim, Jongsoon; Moreira, Rosana G.; Braby, Leslie A.

    2010-01-01

    Ionizing radiation effectively reduces the number of common microbial pathogens in fresh produce. However, the efficacy of the process for pathogens internalized into produce tissue is unknown. The objective of this study was to understand gamma irradiation of lettuce leaf structure exposed in a 137 Cs irradiator using MCNP. The simulated 137 Cs irradiator is a self-shielded device, and its geometry and sources are described in the MCNP input file. When the irradiation chamber is filled with water, lower doses are found at the center of the irradiation volume and the dose uniformity ratio (maximum dose/minimum dose) is 1.76. For randomly oriented rectangular lettuce leaf segments in the irradiation chamber, the dose uniformity ratio is 1.25. It shows that dose uniformity in the Cs irradiator is strongly dependent of the density of the sample. To understand dose distribution inside the leaf, we divided a lettuce leaf into a low density (flat) region (0.72 g/cm 3 ) and high density (rib) region (0.86 g/cm 3 ). Calculated doses to the rib are 61% higher than doses to the flat region of the leaf. This indicates that internalized microorganisms can be inactivated more easily than organisms on the surface. This study shows that irradiation can effectively reduce viable microorganism internalized in lettuce. (author)

  11. Robust production of virus-like particles and monoclonal antibodies with geminiviral replicon vectors in lettuce

    Science.gov (United States)

    Lai, Huafang; He, Junyun; Engle, Michael; Diamond, Michael S.; Chen, Qiang

    2011-01-01

    Summary Pharmaceutical protein production in plants has been greatly promoted by the development of viral-based vectors and transient expression systems. Tobacco and related Nicotiana species are currently the most common host plants for generation of plant-made pharmaceutical proteins (PMPs). Downstream processing of target PMPs from these plants, however, is hindered by potential technical and regulatory difficulties due to the presence of high levels of phenolics and toxic alkaloids. Here, we explored the use of lettuce, which grows quickly yet produces low levels of secondary metabolites, and viral vector-based transient expression systems to develop a robust PMP production platform. Our results showed that a geminiviral replicon system based on the bean yellow dwarf virus permits high-level expression in lettuce of virus-like particles (VLP) derived from the Norwalk virus capsid protein and therapeutic monoclonal antibodies (mAbs) against Ebola and West Nile viruses. These vaccine and therapeutic candidates can be readily purified from lettuce leaves with scalable processing methods while fully retaining functional activity. Furthermore, this study also demonstrated the feasibility of using commercially produced lettuce for high-level PMP production. This allows our production system to have access to unlimited quantities of inexpensive plant material for large-scale production. These results establish a new production platform for biological pharmaceutical agents that is effective, safe, low-cost, and amenable to large-scale manufacturing. PMID:21883868

  12. Acinetobacter lactucae sp. nov., isolated from iceberg lettuce (Asteraceae: Lactuca sativa)

    Science.gov (United States)

    Strain NRRL B-41902 and three closely related strains were isolated from iceberg lettuce. The strain was found to consist of strictly aerobic, gram-negative rods that formed cocci in late stationary phase. Subsequent to sequencing the 16S ribosomal RNA gene, it was found that strain NRRL B-41902 was...

  13. Release of three iceberg lettuce populations that combined resistance to two soil borne diseases

    Science.gov (United States)

    The Agricultural Research Service, United States Department of Agriculture and the University of California, Davis, announce the release of three F2:4 breeding populations of iceberg lettuce (Lactuca sativa L.). The breeding populations combine the cor and Verticillium resistance 1 (Vr1) loci to co...

  14. Cytogenetic changes in cells of lettuce seedlings after expesure to accelerated 12C ions

    International Nuclear Information System (INIS)

    Vikhrov, A.I.; Kovalev, E.E.; Maksimova, E.N.; Nevzgodina, L.V.; Potapov, Yu.V.

    1985-01-01

    In this report the data are presented on the incidence of aberrant cells in lettuce seedlings after the effect of 12 C ions depending on the number of hits. Determined were the number of particles passed through the biological object and the values of doses received by each seed with regard for the secondary irradiation contribution to these doses are determined

  15. Breeding and genetics of lettuce for resistance against race 2 Verticillium wilt

    Science.gov (United States)

    Verticillium wilt, caused by Verticillium dahliae Kleb., is an economically important disease of lettuce in central coastal California. Most isolates of the pathogen detected in the Salinas Valley belong to race 1 for which complete resistance exists. However, adequate level of resistance is not ava...

  16. Bacon, Lettuce and Tomato: een strategie om leerlingen te helpen hun antwoorden op examenvragen te verbeteren

    NARCIS (Netherlands)

    Kneppers, L.

    2014-01-01

    In Tutor2u las ik dat in een workshop een strategie was besproken om leerlingen te helpen hun examenantwoorden vollediger en juister te formuleren. De strategie heet in Groot Brittannië BLT, voor leerlingen daar gemakkelijk te onthouden vanwege de populaire Bacon, Lettuce en Tomato sandwich.

  17. Complete genome sequence of a divergent strain of lettuce chlorosis virus from Periwinkle in China

    Science.gov (United States)

    A novel strain of Lettuce chlorosis virus (LCV) was identified from periwinkle in China (PW) with foliar interveinal chlorosis and plant dwarfing. Complete nucleotide (nt) sequences of genomic RNA1 and RNA2 of the virus are 8,602 nt and 8,456 nt, respectively. The genomic organization of LCV-PW rese...

  18. Genomic and environmental selection patterns in two distinct lettuce crop-wild hybrid crosses

    NARCIS (Netherlands)

    Hartman, Y.; Uwimana, B; Hooftman, D.A.P.; Schranz, M.E.; van de Wiel, C.C.M.; Smulders, M.J.M.; Visser, R.G.F.; van Tienderen, P.H.

    2013-01-01

    Genomic selection patterns and hybrid performance influence the chance that crop (trans)genes can spread to wild relatives. We measured fitness(-related) traits in two different field environments employing two different crop-wild crosses of lettuce. We performed quantitative trait loci (QTL)

  19. Genomic and environmental selection patterns in two distinct lettuce crop-wild hybrid crosses

    NARCIS (Netherlands)

    Hartman, Y.; Uwimana, B.; Hooftman, D.A.P.; Schranz, M.E.; Wiel, van de C.C.M.; Smulders, M.J.M.; Visser, R.G.F.; Tienderen, van P.H.

    2013-01-01

    Genomic selection patterns and hybrid performance influence the chance that crop (trans)genes can spread to wild relatives. We measured fitness(-related) traits in two different field environments employing two different crop–wild crosses of lettuce. We performed quantitative trait loci (QTL)

  20. Genes up-regulated during red coloration in UV-B irradiated lettuce leaves.

    Science.gov (United States)

    Park, Jong-Sug; Choung, Myoung-Gun; Kim, Jung-Bong; Hahn, Bum-Soo; Kim, Jong-Bum; Bae, Shin-Chul; Roh, Kyung-Hee; Kim, Yong-Hwan; Cheon, Choong-Ill; Sung, Mi-Kyung; Cho, Kang-Jin

    2007-04-01

    Molecular analysis of gene expression differences between green and red lettuce leaves was performed using the SSH method. BlastX comparisons of subtractive expressed sequence tags (ESTs) indicated that 7.6% of clones encoded enzymes involved in secondary metabolism. Such clones had a particularly high abundance of flavonoid-metabolism proteins (6.5%). Following SSH, 566 clones were rescreened for differential gene expression using dot-blot hybridization. Of these, 53 were found to overexpressed during red coloration. The up-regulated expression of six genes was confirmed by Northern blot analyses. The expression of chalcone synthase (CHS), flavanone 3-hydroxylase (F3H), and dihydroflavonol 4-reductase (DFR) genes showed a positive correlation with anthocyanin accumulation in UV-B-irradiated lettuce leaves; flavonoid 3',5'-hydroxylase (F3',5'H) and anthocyanidin synthase (ANS) were expressed continuously in both samples. These results indicated that the genes CHS, F3H, and DFR coincided with increases in anthocyanin accumulation during the red coloration of lettuce leaves. This study show a relationship between red coloration and the expression of up-regulated genes in lettuce. The subtractive cDNA library and EST database described in this study represent a valuable resource for further research for secondary metabolism in the vegetable crops.

  1. Detection of decay in fresh-cut lettuce using hyperspectral imaging and chlorophyll fluorescence imaging

    Science.gov (United States)

    Fresh-cut lettuce sold in modified atmosphere packaging (MAP) is a desirable, but highly perishable product. Decay of tissue can start a few days after processing and may be difficult to detect by quick visual observation. A system for early detection of decay and gradual evaluation of its progress ...

  2. Alkylperoxyl radical scavenging activity of red leaf lettuce (Lactuca sativa L.) phenolics.

    Science.gov (United States)

    Caldwell, Charles R

    2003-07-30

    Although lettuce may provide relatively low levels of antioxidative phytochemicals which may contribute to human health, lettuce leaf extracts in fact contained compounds with high specific peroxyl radical scavenging activities. After determining the extraction conditions that minimized phenolic oxidation and produced the highest oxygen radical absorbance capacity (ORAC) values, the phenolic compounds from red leaf lettuce were separated by reverse-phase high-performance liquid chromatography (HPLC). The primary phenolic compounds in the leaf tissue extracts were mono- and dicaffeoyltartaric acid (CTA and DCTA), mono- and dicaffeoylquinic acid (CQA and DCQA), quercetin 3-malonylglucoside (QMG), quercetin 3-glucoside (QG), cyanidin 3-malonylglucoside (CMG), and an unknown phenolic ester (UPE). Significant levels of DCQA were only found after wounding. Using the new fluorescein-based ORAC assay procedures, fractions from the HPLC analyses were assayed for peroxyl radical absorbance capacity. Using absorbance to estimate concentration, the decreasing order of contribution to the total ORAC value of an extract from wounded tissue was QMG > DCQA > CMG > DCTA > UPE > QG > CTA. The decreasing order of the specific peroxyl radical scavenging activities was CMG > QG > DCTA > DCQA > QMG > UPE > CQA > CTA. Since the concentrations of plant flavonoid and phenolic acid esters are sensitive to environmental factors, this information may be used to develop pre- and postharvest conditions which increase the dietary benefits of leaf lettuce.

  3. Bacterial population dynamics and sensorial quality loss in modified atmosphere packed fresh-cut iceberg lettuce

    NARCIS (Netherlands)

    Paillart, M.J.M.; Vossen, J.M.B.M.; Levin, E.; Lommen, E.; Otma, E.C.; Snels, J.C.M.A.; Woltering, E.J.

    2017-01-01

    The end of shelf life of fresh-cut iceberg lettuce packed in modified atmosphere (MA) is determined by its visual quality and by its microbial load. The total microbial load should not exceed 6–7 log CFU g−1 mesophilic counting and be free of human pathogens. Not much is known about specific

  4. Multispectral fluorescence imaging for detection of bovine feces on Romaine lettuce and baby spinach leaves

    Science.gov (United States)

    Hyperspectral fluorescence imaging with ultraviolet-A excitation was used to evaluate the feasibility of two-waveband fluorescence algorithms for the detection of bovine fecal contaminants on the abaxial and adaxial surfaces of Romaine lettuce and baby spinach leaves. Correlation analysis was used t...

  5. Rhizoctonia solani as a component in the bottom rot complex of glasshouse lettuce

    NARCIS (Netherlands)

    Kooistra, T.

    1983-01-01

    The basal parts of maturing glasshouse lettuce can be attacked by several soil fungi, which cause bottom rot. Until recently quintozene was generally applied against this disease complex. The study of the causal fungi - especially Rhizoctonia solani - and their control was

  6. Uptake of perfluorinated alkyl acids by hydroponically grown lettuce (Lactuca sativa)

    NARCIS (Netherlands)

    Felizeter, S.; McLachlan, M.; de Voogt, P.

    2012-01-01

    An uptake study was carried out to assess the potential human exposure to perfluorinated alkyl acids (PFAAs) through the ingestion of vegetables. Lettuce (Lactuca sativa) was grown in PFAA-spiked nutrient solutions at four different concentrations, ranging from 10 ng/L to 10 μg/L. Eleven

  7. Red leaf lettuce breeding line with resistance to corky root, 06-810

    Science.gov (United States)

    The Agricultural Research Service, United States Department of Agriculture (USDA) announces the release of a breeding line of red leaf lettuce (Lactuca sativa L.), 06-810. The line may be suitable for commercial production, and is suitable for use as a source of resistance to corky root disease in t...

  8. Germplasm Management in the Post-genomics Era-a case study with lettuce

    Science.gov (United States)

    High-throughput genotyping platforms and next-generation sequencing technologies revolutionized our ways in germplasm characterization. In collaboration with UC Davis Genome Center, we completed a project of genotyping the entire cultivated lettuce (Lactuca sativa L.) collection of 1,066 accessions ...

  9. Automated thinning increases uniformity of in-row spacing and plant size in romaine lettuce

    Science.gov (United States)

    Low availability and high cost of farm hand labor make automated thinners a faster and cheaper alternative to hand thinning in lettuce (Lactuca sativa L.). However, the effects of this new technology on uniformity of plant spacing and size as well as crop yield are not proven. Three experiments wer...

  10. A rapid and efficient in vitro regeneration system for lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Armas, Isabel; Pogrebnyak, Natalia; Raskin, Ilya

    2017-01-01

    Successful biotechnological improvement of crop plants requires a reliable and efficient in vitro regeneration system. Lettuce ( Lactuca sativa L.), one the most important vegetable crops worldwide, is strongly genotype-dependent in terms of regeneration capacity, limiting the potential for biotechnological improvement of cultivars which show recalcitrance under currently available protocols. The effect of different nutrient sources, plant hormone combinations and activated charcoal supplementation on shoot induction efficiency was evaluated on the cultivar 'RSL NFR', which had previously shown poor regeneration efficiency. Multiple shoot organogenesis from cotyledon explants was recorded at the highest frequency and speed on Murashige and Skoog regeneration medium supplemented with 200 mg/l of activated charcoal, 3% sucrose, 10 mg/l benzylaminopurine and 0.5 mg/l naphthaleneacetic acid, which induced shoots through direct regeneration in 90.8 ± 7.9% of explants. High shoot induction efficiency was also observed, albeit not quantified, when using this medium on some other cultivars. This activated charcoal-containing regeneration medium might offer a rapid and efficient option for direct shoot induction in some lettuce genotypes that do not respond well to common lettuce regeneration protocols. This is also the first report of the effect of activated charcoal in lettuce tissue culture.

  11. LETTUCE AND BROCCOLI RESPONSE AND SOIL PROPERTIES RESULTING FROM TANNERY WASTE APPLICATIONS

    Science.gov (United States)

    Broccoli (Brassica oleracea L. var. italica) and lettuce (Lactuca sativa L.) were grown on Willamette sil (Pachic Ultic Argixerolls) amended 1 and 2 yr earlier with chrome tannery wastes at rates up to 192 Mg ha to determine nutrient and trace element availability. Soils were sam...

  12. The development of an economic threshold for Nasonovia ribisnigri (Hemiptera: Aphididae) on lettuce in central Spain.

    Science.gov (United States)

    Morales, Ignacio; Diaz, Beatriz María; Hermoso de Mendoza, Alfonso; Nebreda, Miguel; Fereres, Alberto

    2013-04-01

    This study reports economic thresholds for the lettuce aphid Nasonovia ribisnigri (Mosley), based exclusively on cosmetic damage, that is, presence or absence of aphids at harvest time. Field trials were conducted in La Poveda Experimental Farm, Madrid (Spain) during autumn (2004 and 2005) and spring (2005 and 2006). Plants were arranged in plots and just before the formation of lettuce hearts they were infested with different densities of N. ribisnigri. Two days later, half of each plot was treated with tau-fluvalinate (Klartan24AF) and the other half remained as an untreated control. Economic thresholds were obtained from nonlinear regressions calculated between the percentage of commercial plants at the end of the crop cycle for both, treated and untreated semiplots, and the different initial densities of N. ribisnigri per plant. Two criteria were used to consider a commercial lettuce plant: a conservative estimate (0 aphids/plant) and a lax one (aphids/plant). Thus, an economic threshold was established for each season and criterium. The economic thresholds that were obtained with the most and least conservative criteria were in spring 0.06 and 0.12 aphids per plant, and in autumn 0.07 and 0.13 aphids per plant, respectively. These results show that to avoid cosmetic damage, insecticide sprays are required when a very low aphid density is detected in lettuce seedlings soon after transplant.

  13. Effect of stale seedbed preparations and subsequent weed control in lettuce (cv. Iceboll) on weed densities

    NARCIS (Netherlands)

    Riemens, M.M.; Weide, van der R.Y.; Bleeker, P.O.; Lotz, L.A.P.

    2007-01-01

    The effects of stale seedbed preparations and several weed control methods on the emergence of weeds in lettuce were studied. The specific goal was to evaluate the use of a stale seedbed in combination with chemical or mechanical weed control methods in the field. Depending on location and year,

  14. Changes in the physico-chemical properties of four lettuce (Lactuca sativa L. varieties during storage

    Directory of Open Access Journals (Sweden)

    María Vargas-Arcila

    2017-05-01

    Full Text Available Lettuce, a popularly consumed leafy vegetable, is well known for its health and nutritional value. Thus, the current study focused on the qualitative changes of four lettuce varieties, namely Alpha, Parris Island, Graziella and Lollo Rossa, stored at 5.5 ºC and 90 % RH for 12 days. The analyzed parameters were water content, total soluble solids (TSS, titrable acidity (TA, vitamin C, total phenols, polyphenoloxidase (PPO, color and texture. Under storage conditions, the studied varieties exhibited different rates of water loss. TSS was found to increase until day 8 of storage, which is also when TA differences were observed. The Graziella variety showed the highest vitamin C levels. Total phenol content decreased significantly during the 12 days of storage. No significant PPO activity changes were found, except for those of the Lollo Rossa variety. Biplot analysis allowed observing not only positive and negative correlations between coordinates L*, a* and b*, but also the separavtion of the green lettuce varieties from the red one, together with color variations depending on leaf position. Although textural changes were recorded at the end of the study, foliage quality was not altered. In short, the studied parameters, which contribute to lettu-ce direct consumption properties, can be said to be variety-dependent and better preserved under refrigeration.

  15. Pesticide Residues in Commercial Lettuce, Onion, and Potato Samples From Bolivia—A Threat to Public Health?

    DEFF Research Database (Denmark)

    Skovgaard, Marlene; Renjel, Susana; Jensen, Olaf Chresten

    2017-01-01

    lettuce samples from La Paz were sampled on August 15, 2015 at a local market and screened for 283 pesticides. Residues of cypermethrin, chlorpyrifos, difenoconazol, or/and λ-cyhalothrin were detected in 50% of the lettuce samples, whereas no pesticides were found in potatoes and onions. In 20......% of the lettuce samples, the measurements were above the maximum residue limits, and 2 or 3 pesticides were identified simultaneously. Washing almost halved the pesticide levels, but still 20% of the samples showed measurements above the limits. No samples contained concentrations of pesticides which alone...

  16. Volcano monitoring with an infrared camera: first insights from Villarrica Volcano

    Science.gov (United States)

    Rosas Sotomayor, Florencia; Amigo Ramos, Alvaro; Velasquez Vargas, Gabriela; Medina, Roxana; Thomas, Helen; Prata, Fred; Geoffroy, Carolina

    2015-04-01

    This contribution focuses on the first trials of the, almost 24/7 monitoring of Villarrica volcano with an infrared camera. Results must be compared with other SO2 remote sensing instruments such as DOAS and UV-camera, for the ''day'' measurements. Infrared remote sensing of volcanic emissions is a fast and safe method to obtain gas abundances in volcanic plumes, in particular when the access to the vent is difficult, during volcanic crisis and at night time. In recent years, a ground-based infrared camera (Nicair) has been developed by Nicarnica Aviation, which quantifies SO2 and ash on volcanic plumes, based on the infrared radiance at specific wavelengths through the application of filters. Three Nicair1 (first model) have been acquired by the Geological Survey of Chile in order to study degassing of active volcanoes. Several trials with the instruments have been performed in northern Chilean volcanoes, and have proven that the intervals of retrieved SO2 concentration and fluxes are as expected. Measurements were also performed at Villarrica volcano, and a location to install a ''fixed'' camera, at 8km from the crater, was discovered here. It is a coffee house with electrical power, wifi network, polite and committed owners and a full view of the volcano summit. The first measurements are being made and processed in order to have full day and week of SO2 emissions, analyze data transfer and storage, improve the remote control of the instrument and notebook in case of breakdown, web-cam/GoPro support, and the goal of the project: which is to implement a fixed station to monitor and study the Villarrica volcano with a Nicair1 integrating and comparing these results with other remote sensing instruments. This works also looks upon the strengthen of bonds with the community by developing teaching material and giving talks to communicate volcanic hazards and other geoscience topics to the people who live "just around the corner" from one of the most active volcanoes

  17. Imaging magma plumbing beneath Askja volcano, Iceland

    Science.gov (United States)

    Greenfield, Tim; White, Robert S.

    2015-04-01

    Volcanoes during repose periods are not commonly monitored by dense instrumentation networks and so activity during periods of unrest is difficult to put in context. We have operated a dense seismic network of 3-component, broadband instruments around Askja, a large central volcano in the Northern Volcanic Zone, Iceland, since 2006. Askja last erupted in 1961, with a relatively small basaltic lava flow. Since 1975 the central caldera has been subsiding and there has been no indication of volcanic activity. Despite this, Askja has been one of the more seismically active volcanoes in Iceland. The majority of these events are due to an extensive geothermal area within the caldera and tectonically induced earthquakes to the northeast which are not related to the magma plumbing system. More intriguing are the less numerous deeper earthquakes at 12-24km depth, situated in three distinct areas within the volcanic system. These earthquakes often show a frequency content which is lower than the shallower activity, but they still show strong P and S wave arrivals indicative of brittle failure, despite their location being well below the brittle-ductile boundary, which, in Askja is ~7km bsl. These earthquakes indicate the presence of melt moving or degassing at depth while the volcano is not inflating, as only high strain rates or increased pore fluid pressures would cause brittle fracture in what is normally an aseismic region in the ductile zone. The lower frequency content must be the result of a slower source time function as earthquakes which are both high frequency and low frequency come from the same cluster, thereby discounting a highly attenuating lower crust. To image the plumbing system beneath Askja, local and regional earthquakes have been used as sources to solve for the velocity structure beneath the volcano. Travel-time tables were created using a finite difference technique and the residuals were used to solve simultaneously for both the earthquake locations

  18. Influence of nitrogen and phosphorus sources on mycorrhizal lettuces under organic farming

    Science.gov (United States)

    Scotti, Riccardo; Seguel, Alex; Cornejo, Pablo; Rao, Maria A.; Borie, Fernando

    2010-05-01

    Arbuscular mycorrhizal fungi (AMF) develop symbiotic associations with plants roots. These associations are very common in the natural environment and can provide a range of benefits to the host plant. AMF improve nutrition, enhance resistance to soil-borne pests and disease, increase resistance to drought and tolerance to heavy metals, and contribute to a better soil structure. However, agricultural intensive managements, such as the use of mineral fertilizes, pesticides, mouldboard tillage, monocultures and use of non-mycorrhizal crops, are detrimental to AMF. As a consequence, agroecosystems are impoverished in AMF and may not provide the full range of benefits to the crop. Organic farming systems may be less unfavourable to AMF because they exclude the use of water-soluble fertilisers and most pesticides, and generally they plan diverse crop rotations. The AMF develop the most common type of symbiosis in nature: about 90% of the plants are mycorrhizal and many agricultural crops are mycorrhizal. One of more mycorrhizal crops is lettuce, that is very widespread in intensive agricultural under greenhouse. Therefore, cultivated lettuce is know to be responsive to mycorrhizal colonization which can reach 80% of root length and contribute to phosphorus and nitrogen absorption by this plant specie. For this work four different lettuce cultivars (Romana, Milanesa, Grande Lagos and Escarola) were used to study mycorrhization under organic agricultural system, supplying compost from agricultural waste (1 kg m-2) as background fertilization for all plots, red guano as phosphorus source (75 U ha-1 and 150 U ha-1 of P2O5), lupine flour as nitrogen source (75 and 150 U/ha of N) and a combination of both. Lettuce plants were cultivated under greenhouse and after two months of growing, plants were harvested and dried and fresh weight of lettuce roots and shoots were evaluated. The number of spores, percentage of colonization, total mycelium and glomalin content were also

  19. Lettuce irrigated with contaminated water: Photosynthetic effects, antioxidative response and bioaccumulation of microcystin congeners.

    Science.gov (United States)

    Bittencourt-Oliveira, Maria do Carmo; Cordeiro-Araújo, Micheline Kézia; Chia, Mathias Ahii; Arruda-Neto, João Dias de Toledo; de Oliveira, Ênio Tiago; dos Santos, Flávio

    2016-06-01

    The use of microcystins (MCs) contaminated water to irrigate crop plants represents a human health risk due to their bioaccumulation potential. In addition, MCs cause oxidative stress and negatively influence photosynthetic activities in plants. The present study was aimed at investigating the effect of MCs on photosynthetic parameters and antioxidative response of lettuce. Furthermore, the bioaccumulation factor (BAF) of total MCs, MC-LR and MC-RR in the vegetable after irrigation with contaminated water was determined. Lettuce crops were irrigated for 15 days with water containing cyanobacterial crude extracts (Microcystis aeruginosa) with MC-LR (0.0, 0.5, 2.0, 5.0 and 10.0 µg L(-1)), MC-RR (0.0, 0.15, 0.5, 1.5 and 3.0 µg L(-1)) and total MCs (0.0, 0.65, 2.5, 6.5 and 13.0 µg L(-1)). Increased net photosynthetic rate, stomatal conductance, leaf tissue transpiration and intercellular CO2 concentration were recorded in lettuce exposed to different MCs concentrations. Antioxidant response showed that glutathione S-transferase activity was down-regulated in the presence of MCs. On the other hand, superoxide dismutase, catalase and peroxidase activities were upregulated with increasing MCs concentrations. The bioaccumulation factor (BAF) of total MCs and MC-LR was highest at 6.50 and 5.00 µg L(-1), respectively, while for MC-RR, the highest BAF was recorded at 1.50 µg L(-1) concentration. The amount of total MCs, MC-LR and MC-RR bioacumulated in lettuce was highest at the highest exposure concentrations. However, at the lowest exposure concentration, there were no detectable levels of MC-LR, MC-RR and total MCs in lettuce. Thus, the bioaccumulation of MCs in lettuce varies according to the exposure concentration. In addition, the extent of physiological response of lettuce to the toxins relies on exposure concentrations. Copyright © 2016 Elsevier Inc. All rights reserved.

  20. Mineralogical and geochemical study of mud volcanoes in north ...

    African Journals Online (AJOL)

    The gulf of Cadiz is one of the most interesting areas to study mud volcanoes and structures related to cold fluid seeps since their discovery in 1999. In this study, we present results from gravity cores collected from Ginsburg and Meknes mud volcanoes and from circular structure located in the gulf of Cadiz (North Atlantic ...

  1. Fuego Volcano eruption (Guatemala, 1974): evidence of a tertiary fragmentation?

    International Nuclear Information System (INIS)

    Brenes-Andre, Jose

    2014-01-01

    Values for mode and dispersion calculated from SFT were analyzed using the SFT (Sequential Fragmentation/Transport) model to Fuego Volcano eruption (Guatemala, 1974). Analysis results have showed that the ideas initially proposed for Irazu, can be applied to Fuego Volcano. Experimental evidence was found corroborating the existence of tertiary fragmentations. (author) [es

  2. 36 CFR 7.25 - Hawaii Volcanoes National Park.

    Science.gov (United States)

    2010-07-01

    ... 36 Parks, Forests, and Public Property 1 2010-07-01 2010-07-01 false Hawaii Volcanoes National Park. 7.25 Section 7.25 Parks, Forests, and Public Property NATIONAL PARK SERVICE, DEPARTMENT OF THE INTERIOR SPECIAL REGULATIONS, AREAS OF THE NATIONAL PARK SYSTEM § 7.25 Hawaii Volcanoes National Park. (a...

  3. Using Google Earth to Study the Basic Characteristics of Volcanoes

    Science.gov (United States)

    Schipper, Stacia; Mattox, Stephen

    2010-01-01

    Landforms, natural hazards, and the change in the Earth over time are common material in state and national standards. Volcanoes exemplify these standards and readily capture the interest and imagination of students. With a minimum of training, students can recognize erupted materials and types of volcanoes; in turn, students can relate these…

  4. Volcano ecology: Disturbance characteristics and assembly of biological communities

    Science.gov (United States)

    Volcanic eruptions are powerful expressions of Earth’s geophysical forces which have shaped and influenced ecological systems since the earliest days of life. The study of the interactions of volcanoes and ecosystems, termed volcano ecology, focuses on the ecological responses of organisms and biolo...

  5. Copahue volcano and its regional magmatic setting

    Science.gov (United States)

    Varekamp, J C; Zareski, J E; Camfield, L M; Todd, Erin

    2016-01-01

    Copahue volcano (Province of Neuquen, Argentina) has produced lavas and strombolian deposits over several 100,000s of years, building a rounded volcano with a 3 km elevation. The products are mainly basaltic andesites, with the 2000–2012 eruptive products the most mafic. The geochemistry of Copahue products is compared with those of the main Andes arc (Llaima, Callaqui, Tolhuaca), the older Caviahue volcano directly east of Copahue, and the back arc volcanics of the Loncopue graben. The Caviahue rocks resemble the main Andes arc suite, whereas the Copahue rocks are characterized by lower Fe and Ti contents and higher incompatible element concentrations. The rocks have negative Nb-Ta anomalies, modest enrichments in radiogenic Sr and Pb isotope ratios and slightly depleted Nd isotope ratios. The combined trace element and isotopic data indicate that Copahue magmas formed in a relatively dry mantle environment, with melting of a subducted sediment residue. The back arc basalts show a wide variation in isotopic composition, have similar water contents as the Copahue magmas and show evidence for a subducted sedimentary component in their source regions. The low 206Pb/204Pb of some backarc lava flows suggests the presence of a second endmember with an EM1 flavor in its source. The overall magma genesis is explained within the context of a subducted slab with sediment that gradually looses water, water-mobile elements, and then switches to sediment melt extracts deeper down in the subduction zone. With the change in element extraction mechanism with depth comes a depletion and fractionation of the subducted complex that is reflected in the isotope and trace element signatures of the products from the main arc to Copahue to the back arc basalts.

  6. Isotopic evolution of Mauna Loa volcano

    International Nuclear Information System (INIS)

    Kurz, M.D.; Kammer, D.P.

    1991-01-01

    In an effort to understand the temporal helium isotopic variations in Mauna Loa volcano, we have measured helium, strontium and lead isotopes in a suite of Mauna Loa lavas that span most of the subaerial eruptive history of the volcano. The lavas range in age from historical flows to Ninole basalt which are thought to be several hundred thousand years old. Most of the samples younger than 30 ka in age (Kau Basalt) are radiocarbon-dated flows, while the samples older than 30 ka are stratigraphically controlled (Kahuku and Ninole Basalt). The data reveal a striking change in the geochemistry of the lavas approximately 10 ka before present. The lavas older than 10 ka are characterized by high 3 He/ 4 He (≅ 16-20 times atmospheric), higher 206 Pb/ 204 Pb (≅ 18.2), and lower 87 Sr/ 86 Sr(≅ 0.70365) ratios than the younger Kau samples (having He, Pb and Sr ratios of approximately 8.5 x atmospheric, 18.1 and 0.70390, respectively). The historical lavas are distinct in having intermediate Sr and Pb isotopic compositions with 3 He/ 4 He ratios similar to the other young Kau basalt (≅ 8.5 x atmospheric). The isotopic variations are on a shorter time scale (100 to 10,000 years) than has previously been observed for Hawaiian volcanoes, and demonstrate the importance of geochronology and stratigraphy to geochemical studies. The data show consistency between all three isotope systems, which suggests that the variations are not related to magma chamber degassing processes, and that helium is not decoupled from the other isotopes. However, the complex temporal evolution suggests that three distinct mantle sources are required to explain the isotopic data. Most of the Mauna Loa isotopic variations could be explained by mixing between a plume type source, similar to Loihi, and an asthenospheric source with helium isotopic composition close to MORB and elevated Sr isotopic values. (orig./WL)

  7. Monte Carlo Volcano Seismic Moment Tensors

    Science.gov (United States)

    Waite, G. P.; Brill, K. A.; Lanza, F.

    2015-12-01

    Inverse modeling of volcano seismic sources can provide insight into the geometry and dynamics of volcanic conduits. But given the logistical challenges of working on an active volcano, seismic networks are typically deficient in spatial and temporal coverage; this potentially leads to large errors in source models. In addition, uncertainties in the centroid location and moment-tensor components, including volumetric components, are difficult to constrain from the linear inversion results, which leads to a poor understanding of the model space. In this study, we employ a nonlinear inversion using a Monte Carlo scheme with the objective of defining robustly resolved elements of model space. The model space is randomized by centroid location and moment tensor eigenvectors. Point sources densely sample the summit area and moment tensors are constrained to a randomly chosen geometry within the inversion; Green's functions for the random moment tensors are all calculated from modeled single forces, making the nonlinear inversion computationally reasonable. We apply this method to very-long-period (VLP) seismic events that accompany minor eruptions at Fuego volcano, Guatemala. The library of single force Green's functions is computed with a 3D finite-difference modeling algorithm through a homogeneous velocity-density model that includes topography, for a 3D grid of nodes, spaced 40 m apart, within the summit region. The homogenous velocity and density model is justified by long wavelength of VLP data. The nonlinear inversion reveals well resolved model features and informs the interpretation through a better understanding of the possible models. This approach can also be used to evaluate possible station geometries in order to optimize networks prior to deployment.

  8. Volcano morphometry and volume scaling on Venus

    Science.gov (United States)

    Garvin, J. B.; Williams, R. S., Jr.

    1994-01-01

    A broad variety of volcanic edifices have been observed on Venus. They ranged in size from the limits of resolution of the Magellan SAR (i.e., hundreds of meters) to landforms over 500 km in basal diameter. One of the key questions pertaining to volcanism on Venus concerns the volume eruption rate or VER, which is linked to crustal productivity over time. While less than 3 percent of the surface area of Venus is manifested as discrete edifices larger than 50 km in diameter, a substantial component of the total crustal volume of the planet over the past 0.5 Ga is related to isolated volcanoes, which are certainly more easily studied than the relatively diffusely defined plains volcanic flow units. Thus, we have focused our efforts on constraining the volume productivity of major volcanic edifices larger than 100 km in basal diameter. Our approach takes advantage of the topographic data returned by Magellan, as well as our database of morphometric statistics for the 20 best known lava shields of Iceland, plus Mauna Loa of Hawaii. As part of this investigation, we have quantified the detailed morphometry of nearly 50 intermediate to large scale edifices, with particular attention to their shape systematics. We found that a set of venusian edifices which include Maat, Sapas, Tepev, Sif, Gula, a feature at 46 deg S, 215 deg E, as well as the shield-like structure at 10 deg N, 275 deg E are broadly representative of the approx. 400 volcanic landforms larger than 50 km. The cross-sectional shapes of these 7 representative edifices range from flattened cones (i.e., Sif) similar to classic terrestrial lava shields such as Mauna Loa and Skjaldbreidur, to rather dome-like structures which include Maat and Sapas. The majority of these larger volcanoes surveyed as part of our study displayed cross-sectional topographies with paraboloidal shaped, in sharp contrast with the cone-like appearance of most simple terrestrial lava shields. In order to more fully explore the

  9. The deep structure of Axial Volcano

    Science.gov (United States)

    West, Michael Edwin

    The subsurface structure of Axial Volcano, near the intersection of the Juan de Fuca Ridge and the Cobb-Eickelberg seamount chain in the northeast Pacific, is imaged from an active source seismic experiment. At a depth of 2.25 to 3.5 km beneath Axial lies an 8 km x 12 km region of very low seismic velocities that can only be explained by the presence of magma. In the center of this magma storage chamber at 2--3.5 km below sea floor, the crust is at least 10--20% melt. At depths of 4--5 km there is evidence of additional low concentrations of magma (a few percent) over a larger area. In total, 5--11 km3 of magma are stored in the mid-crust beneath Axial. This is more melt than has been positively identified under any basaltic volcano on Earth. It is also far more than the 0.1--0.2 km3 emplaced during the 1998 eruption. The implied residence time in the magma reservoir of a few hundred to a few thousand years agrees with geochemical trends which suggest prolonged storage and mixing of magmas. The large volume of melt bolsters previous observations that Axial provides much of the material to create crust along its 50 km rift zones. A high velocity ring-shaped feature sits above the magma chamber just outside the caldera walls. This feature is believed to be the result of repeated dike injections from the magma body to the surface during the construction of the volcanic edifice. A rapid change in crustal thickness from 8 to 11 km within 15 km of the caldera implies focused delivery of melt from the mantle. The high flux of magma suggests that melting occurs deeper in the mantle than along the nearby ridge. Melt supply to the volcano is not connected to any plumbing system associated with the adjacent segments of the Juan de Fuca Ridge. This suggests that, despite Axial's proximity to the ridge, the Cobb hot spot currently drives the supply of melt to the volcano.

  10. Cataloging tremor at Kilauea Volcano, Hawaii

    Science.gov (United States)

    Thelen, W. A.; Wech, A.

    2013-12-01

    Tremor is a ubiquitous seismic feature on Kilauea volcano, which emanates from at least three distinct sources. At depth, intermittent tremor and earthquakes thought to be associated with the underlying plumbing system of Kilauea (Aki and Koyanagi, 1981) occurs approximately 40 km below and 40 km SW of the summit. At the summit of the volcano, nearly continuous tremor is recorded close to a persistently degassing lava lake, which has been present since 2008. Much of this tremor is correlated with spattering at the lake surface, but tremor also occurs in the absence of spattering, and was observed at the summit of the volcano prior to the appearance of the lava lake, predominately in association with inflation/deflation events. The third known source of tremor is in the area of Pu`u `O`o, a vent that has been active since 1983. The exact source location and depth is poorly constrained for each of these sources. Consistently tracking the occurrence and location of tremor in these areas through time will improve our understanding of the plumbing geometry beneath Kilauea volcano and help identify precursory patterns in tremor leading to changes in eruptive activity. The continuous and emergent nature of tremor precludes the use of traditional earthquake techniques for automatic detection and location of seismicity. We implement the method of Wech and Creager (2008) to both detect and localize tremor seismicity in the three regions described above. The technique uses an envelope cross-correlation method in 5-minute windows that maximizes tremor signal coherency among seismic stations. The catalog is currently being built in near-realtime, with plans to extend the analysis to the past as time and continuous data availability permits. This automated detection and localization method has relatively poor depth constraints due to the construction of the envelope function. Nevertheless, the epicenters distinguish activity among the different source regions and serve as

  11. Geology of El Chichon volcano, Chiapas, Mexico

    Science.gov (United States)

    Duffield, Wendell A.; Tilling, Robert I.; Canul, Rene

    1984-03-01

    The (pre-1982) 850-m-high andesitic stratovolcano El Chichón, active during Pleistocene and Holocene time, is located in rugged, densely forested terrain in northcentral Chiapas, México. The nearest neighboring Holocene volcanoes are 275 km and 200 km to the southeast and northwest, respectively. El Chichón is built on Tertiary siltstone and sandstone, underlain by Cretaceous dolomitic limestone; a 4-km-deep bore hole near the east base of the volcano penetrated this limestone and continued 770 m into a sequence of Jurassic or Cretaceous evaporitic anhydrite and halite. The basement rocks are folded into generally northwest-trending anticlines and synclines. El Chichón is built over a small dome-like structure superposed on a syncline, and this structure may reflect cumulative deformation related to growth of a crustal magma reservoir beneath the volcano. The cone of El Chichón consists almost entirely of pyroclastic rocks. The pre-1982 cone is marked by a 1200-m-diameter (explosion?) crater on the southwest flank and a 1600-m-diameter crater apparently of similar origin at the summit, a lava dome partly fills each crater. The timing of cone and dome growth is poorly known. Field evidence indicates that the flank dome is older than the summit dome, and K-Ar ages from samples high on the cone suggest that the flank dome is older than about 276,000 years. At least three pyroclastic eruptions have occurred during the past 1250 radiocarbon years. Nearly all of the pyroclastic and dome rocks are moderately to highly porphyritic andesite, with plagioclase, hornblende and clinopyroxene the most common phenocrysts. Geologists who mapped El Chichón in 1980 and 1981 warned that the volcano posed a substantial hazard to the surrounding region. This warning was proven to be prophetic by violent eruptions that occurred in March and April of 1982. These eruptions blasted away nearly all of the summit dome, blanketed the surrounding region with tephra, and sent pyroclastic

  12. Degassing Processes at Persistently Active Explosive Volcanoes

    Science.gov (United States)

    Smekens, Jean-Francois

    Among volcanic gases, sulfur dioxide (SO2) is by far the most commonly measured. More than a monitoring proxy for volcanic degassing, SO 2 has the potential to alter climate patterns. Persistently active explosive volcanoes are characterized by short explosive bursts, which often occur at periodic intervals numerous times per day, spanning years to decades. SO 2 emissions at those volcanoes are poorly constrained, in large part because the current satellite monitoring techniques are unable to detect or quantify plumes of low concentration in the troposphere. Eruption plumes also often show high concentrations of ash and/or aerosols, which further inhibit the detection methods. In this work I focus on quantifying volcanic gas emissions at persistently active explosive volcanoes and their variations over short timescales (minutes to hours), in order to document their contribution to natural SO2 flux as well as investigate the physical processes that control their behavior. In order to make these measurements, I first develop and assemble a UV ground-based instrument, and validate it against an independently measured source of SO2 at a coal-burning power plant in Arizona. I establish a measurement protocol and demonstrate that the instrument measures SO 2 fluxes with Indonesia), a volcano that has been producing cycles of repeated explosions with periods of minutes to hours for the past several decades. Semeru produces an average of 21-71 tons of SO2 per day, amounting to a yearly output of 8-26 Mt. Using the Semeru data, along with a 1-D transient numerical model of magma ascent, I test the validity of a model in which a viscous plug at the top of the conduit produces cycles of eruption and gas release. I find that it can be a valid hypothesis to explain the observed patterns of degassing at Semeru. Periodic behavior in such a system occurs for a very narrow range of conditions, for which the mass balance between magma flux and open-system gas escape repeatedly

  13. Mud Volcanoes as Exploration Targets on Mars

    Science.gov (United States)

    Allen, Carlton C.; Oehler, Dorothy Z.

    2010-01-01

    Tens of thousands of high-albedo mounds occur across the southern part of the Acidalia impact basin on Mars. These structures have geologic, physical, mineralogic, and morphologic characteristics consistent with an origin from a sedimentary process similar to terrestrial mud volcanism. The potential for mud volcanism in the Northern Plains of Mars has been recognized for some time, with candidate mud volcanoes reported from Utopia, Isidis, northern Borealis, Scandia, and the Chryse-Acidalia region. We have proposed that the profusion of mounds in Acidalia is a consequence of this basin's unique geologic setting as the depocenter for the tune fraction of sediments delivered by the outflow channels from the highlands.

  14. Galactic Super-volcano in Action

    Science.gov (United States)

    2010-08-01

    A galactic "super-volcano" in the massive galaxy M87 is erupting and blasting gas outwards, as witnessed by NASA's Chandra X-ray Observatory and NSF's Very Large Array. The cosmic volcano is being driven by a giant black hole in the galaxy's center and preventing hundreds of millions of new stars from forming. Astronomers studying this black hole and its effects have been struck by the remarkable similarities between it and a volcano in Iceland that made headlines earlier this year. At a distance of about 50 million light years, M87 is relatively close to Earth and lies at the center of the Virgo cluster, which contains thousands of galaxies. M87's location, coupled with long observations over Chandra's lifetime, has made it an excellent subject for investigations of how a massive black hole impacts its environment. "Our results show in great detail that supermassive black holes have a surprisingly good control over the evolution of the galaxies in which they live," said Norbert Werner of the Kavli Institute for Particle Astrophysics and Cosmology at Stanford University and the SLAC National Accelerator Laboratory, who led one of two papers describing the study. "And it doesn't stop there. The black hole's reach extends ever farther into the entire cluster, similar to how one small volcano can affect practically an entire hemisphere on Earth." The cluster surrounding M87 is filled with hot gas glowing in X-ray light, which is detected by Chandra. As this gas cools, it can fall toward the galaxy's center where it should continue to cool even faster and form new stars. However, radio observations with the Very Large Array suggest that in M87 jets of very energetic particles produced by the black hole interrupt this process. These jets lift up the relatively cool gas near the center of the galaxy and produce shock waves in the galaxy's atmosphere because of their supersonic speed. The scientists involved in this research have found the interaction of this cosmic

  15. The effect of three liquid bio-fertilizers in the production of lettuce (Lactuca sativa L. and cabbage (Brassica oleracea L. var. capitata

    Directory of Open Access Journals (Sweden)

    Criollo Escobar Hernando Artemio

    2011-12-01

    Full Text Available

    In modern agriculture, the use of agrochemicals has grown considerably, increasing production costs and causing serious problems for the environment. The use of bio-fertilizers is a viable alternative to improve the profitability of crops, particularly for agriculture on medium and small-sized farms with intensive production systems, such as vegetables. Given that bio-fertilizers can be produced on the farm and used successfully in crop production, this research focused on the effect of three bio-fertilizers on the production of lettuce and cabbage, biweekly applications were made with liquid fertilizers produced from the manure of cows (BFC, guinea pigs (BFGp and pigs (BFPi and compared to a commercial foliar fertilizer (CFF and a control without an application. We observed the presence of Lactobacillus and Saccharomyces in the BFC and BFGp fertilizers and Bacillus in the BFPi fertilizer. The weight and head diameter and yield of lettuce and cabbage favored the bio-fertilizer applications compared to the control, but no statistical differences were found compared to the commercial foliar fertilizer (CFF. This behavior is attributed not only to the mineral content, but also to the presence of metabolite regulators of plant physiology, produced by the microbial action of the bio-fertilizers.

  16. Reduction of Escherichia coli 0157:H7 in shredded iceberg lettuce by chlorination and gamma irradiation

    International Nuclear Information System (INIS)

    Foley, D.M.; Dufour, A.; Rodriguez, L.; Caporaso, F.; Prakash, A.

    2002-01-01

    Lettuce was inoculated with a six-strain cocktail of acid-adapted Escherichia coli 0157:H7 at a level of 1x10 7 CFU/g. Following chlorination at 200 μg/ml, the lettuce was irradiated at 0.15, 0.38, or 0.55 kGy using a 60 Co source. Survival of E. coli 0157:H7, aerobic mesophiles and yeast and molds were measured over a period of 10 days. For quality analysis, chlorinated lettuce was subjected to irradiation at 0.33 and 0.53 kGy and stored at 1.0 deg. C, 4.0 deg. C or 7.0 deg. C. Changes in texture and color were determined by instrumental means and changes in flavor, odor, and visual quality were determined by sensory testing. Chlorination plus irradiation at 0.55 kGy produced a 5.4-log reduction in E. coli 0157:H7 levels. Chlorination alone reduced the E. coli 0157:H7 counts by 1-2 logs. Irradiation at 0.55 kGy was also effective in reducing standard plate counts and yeast and mold counts. Irradiation at this level did not cause softening of lettuce and sensory attributes were not adversely affected. In general, appearance and flavor were affected more by the length of storage than by temperature conditions. The 5+log reduction in E. coli counts and lack of adverse effects on sensory attributes indicate that low-dose irradiation can improve the safety and shelf-life of fresh-cut iceberg lettuce for retail sale or food service

  17. Occurrence and bioaccumulation of chemical contaminants in lettuce grown in peri-urban horticulture.

    Science.gov (United States)

    Margenat, Anna; Matamoros, Víctor; Díez, Sergi; Cañameras, Núria; Comas, Jordi; Bayona, Josep M

    2018-05-14

    Peri-urban horticulture performs environmental and socio-economic functions and provides ecological services to nearby urban areas. Nevertheless, industrialization and water pollution have led to an increase in the exposure of peri-urban vegetables to contaminants such as trace elements (TEs) and organic microcontaminants (OMCs). In this study, the occurrence of chemical contaminants (i.e., 16 TEs, 33 OMCs) in soil and lettuce leaves from 4 farm fields in the peri-urban area of the city of Barcelona was assessed. A rural site, outside the peri-urban area of influence, was selected for comparison. The concentration of TEs and OMCs ranged from non-detectable to 803 mg/kg dw and from non-detectable to 397 μg/kg dw respectively in the peri-urban soil, and from 6 · 10 -5 to 4.91 mg/kg fw and from non-detectable to 193 μg/kg fw respectively in lettuce leaves. Although the concentration of Mo, Ni, Pb, and As in the soil of the peri-urban area exceeded the environmental quality guidelines, their occurrence in lettuce complied with human food standards (except for Pb). The many fungicides (carbendazim, dimetomorph, and methylparaben) and chemicals released by plastic pipelines (tris(1-chloro-2-propyl)phosphate, bisphenol F, and 2-mercaptobenzothiazole) used in agriculture were prevalent in the soil and the edible parts of the lettuce. The occurrence of these chemical pollutants in the peri-urban area did not affect the chlorophyll, lipid, or carbohydrate content of the lettuce leaves. PCA (Principal Component Analysis) showed that soil pollution, fungicide application, and irrigation water quality are the most relevant factors determining the presence of contaminants in crops. Copyright © 2018 Elsevier B.V. All rights reserved.

  18. Reduction of Escherichia coli 0157:H7 in shredded iceberg lettuce by chlorination and gamma irradiation

    Energy Technology Data Exchange (ETDEWEB)

    Foley, D.M. E-mail: dfoley@chapman.edu; Dufour, A.; Rodriguez, L.; Caporaso, F.; Prakash, A

    2002-03-01

    Lettuce was inoculated with a six-strain cocktail of acid-adapted Escherichia coli 0157:H7 at a level of 1x10{sup 7} CFU/g. Following chlorination at 200 {mu}g/ml, the lettuce was irradiated at 0.15, 0.38, or 0.55 kGy using a {sup 60}Co source. Survival of E. coli 0157:H7, aerobic mesophiles and yeast and molds were measured over a period of 10 days. For quality analysis, chlorinated lettuce was subjected to irradiation at 0.33 and 0.53 kGy and stored at 1.0 deg. C, 4.0 deg. C or 7.0 deg. C. Changes in texture and color were determined by instrumental means and changes in flavor, odor, and visual quality were determined by sensory testing. Chlorination plus irradiation at 0.55 kGy produced a 5.4-log reduction in E. coli 0157:H7 levels. Chlorination alone reduced the E. coli 0157:H7 counts by 1-2 logs. Irradiation at 0.55 kGy was also effective in reducing standard plate counts and yeast and mold counts. Irradiation at this level did not cause softening of lettuce and sensory attributes were not adversely affected. In general, appearance and flavor were affected more by the length of storage than by temperature conditions. The 5+log reduction in E. coli counts and lack of adverse effects on sensory attributes indicate that low-dose irradiation can improve the safety and shelf-life of fresh-cut iceberg lettuce for retail sale or food service.

  19. Cadmium determination in lettuce grown in contaminated soil by INAAA and GFAAS

    Energy Technology Data Exchange (ETDEWEB)

    Armelin, Maria Jose A.; Maihara, Vera A.; Saiki, Mitiko, E-mail: marmelin@ipen.b [Instituto de Pesquisas Energeticas e Nucleares (IPEN/CNEN-SP), Sao Paulo, SP (Brazil); Trevizam, Anderson R.; Silva, Maria Ligia S. [Universidade Estadual do Centro Oeste (UNICENTRO), Guarapuava, PR (Brazil); Muraoka, Takashi, E-mail: muraoka@cena.usp.b [Centro de Energia Nuclear na Agricultura (CENA/USP), Piracicaba, SP (Brazil)

    2011-07-01

    Although Cd is not essential for the mammalian organism, it follows in body the same pathways of essential elements such as zinc and copper. There is evidence that the Cd induced reduction of Ca absorption, may lead to the development of osteoporosis. Anthropogenic activities associated with industrial activities, mining and use of fertilizers, limestone pesticides in agriculture are the main sources of Cd enrichment in soils. Due to the possibility that Cd being absorbed by plants and through them to reach the food chain, interest has increased in regard to developing techniques for remediation of contaminated sites. The addition of substances capable of immobilizing the toxic elements from the soil is a procedure that has been used for remediation of contaminated sites. The function of these substances is to reduce the mobility and bioavailability of potentially toxic elements in the soil. In this study, five doses of phosphorus as triple phosphorus were used in a number of lettuce plants grown in contaminated soil. The concentration of Cd present in lettuce leaves treated with phosphate was compared with the Cd absorbed by the control plant leaves. Instrumental Neutron Activation Analysis (INAA) and Graphite-Furnace Absorption Atomic Spectrometry (GFAAS) were the analytical methods used to determine Cd contents in lettuce leaves. The objective was to evaluate the performance of the employed analytical methods: INAA and GFAAS in the assessment of the efficiency of phosphorus treatments to reduce the Cd concentrations in leaves of lettuce. Results obtained indicated that both analytical methods were efficient to discriminate the response of Cd concentration in lettuce as a function of soil treatment with phosphorus. Although INAA has shown a positive performance in this study, GFAAS seemed more appropriate because its sensitivity was much higher than that obtained by INAA, in the experimental conditions. (author)

  20. Cadmium determination in lettuce grown in contaminated soil by INAAA and GFAAS

    International Nuclear Information System (INIS)

    Armelin, Maria Jose A.; Maihara, Vera A.; Saiki, Mitiko; Trevizam, Anderson R.; Silva, Maria Ligia S.; Muraoka, Takashi

    2011-01-01

    Although Cd is not essential for the mammalian organism, it follows in body the same pathways of essential elements such as zinc and copper. There is evidence that the Cd induced reduction of Ca absorption, may lead to the development of osteoporosis. Anthropogenic activities associated with industrial activities, mining and use of fertilizers, limestone pesticides in agriculture are the main sources of Cd enrichment in soils. Due to the possibility that Cd being absorbed by plants and through them to reach the food chain, interest has increased in regard to developing techniques for remediation of contaminated sites. The addition of substances capable of immobilizing the toxic elements from the soil is a procedure that has been used for remediation of contaminated sites. The function of these substances is to reduce the mobility and bioavailability of potentially toxic elements in the soil. In this study, five doses of phosphorus as triple phosphorus were used in a number of lettuce plants grown in contaminated soil. The concentration of Cd present in lettuce leaves treated with phosphate was compared with the Cd absorbed by the control plant leaves. Instrumental Neutron Activation Analysis (INAA) and Graphite-Furnace Absorption Atomic Spectrometry (GFAAS) were the analytical methods used to determine Cd contents in lettuce leaves. The objective was to evaluate the performance of the employed analytical methods: INAA and GFAAS in the assessment of the efficiency of phosphorus treatments to reduce the Cd concentrations in leaves of lettuce. Results obtained indicated that both analytical methods were efficient to discriminate the response of Cd concentration in lettuce as a function of soil treatment with phosphorus. Although INAA has shown a positive performance in this study, GFAAS seemed more appropriate because its sensitivity was much higher than that obtained by INAA, in the experimental conditions. (author)

  1. Quantitative Microbial Risk Assessment for Escherichia coli O157:H7 in Fresh-Cut Lettuce.

    Science.gov (United States)

    Pang, Hao; Lambertini, Elisabetta; Buchanan, Robert L; Schaffner, Donald W; Pradhan, Abani K

    2017-02-01

    Leafy green vegetables, including lettuce, are recognized as potential vehicles for foodborne pathogens such as Escherichia coli O157:H7. Fresh-cut lettuce is potentially at high risk of causing foodborne illnesses, as it is generally consumed without cooking. Quantitative microbial risk assessments (QMRAs) are gaining more attention as an effective tool to assess and control potential risks associated with foodborne pathogens. This study developed a QMRA model for E. coli O157:H7 in fresh-cut lettuce and evaluated the effects of different potential intervention strategies on the reduction of public health risks. The fresh-cut lettuce production and supply chain was modeled from field production, with both irrigation water and soil as initial contamination sources, to consumption at home. The baseline model (with no interventions) predicted a mean probability of 1 illness per 10 million servings and a mean of 2,160 illness cases per year in the United States. All intervention strategies evaluated (chlorine, ultrasound and organic acid, irradiation, bacteriophage, and consumer washing) significantly reduced the estimated mean number of illness cases when compared with the baseline model prediction (from 11.4- to 17.9-fold reduction). Sensitivity analyses indicated that retail and home storage temperature were the most important factors affecting the predicted number of illness cases. The developed QMRA model provided a framework for estimating risk associated with consumption of E. coli O157:H7-contaminated fresh-cut lettuce and can guide the evaluation and development of intervention strategies aimed at reducing such risk.

  2. Impact of mulches and growing season on indicator bacteria survival during lettuce cultivation.

    Science.gov (United States)

    Xu, Aixia; Buchanan, Robert L; Micallef, Shirley A

    2016-05-02

    In fresh produce production, the use of mulches as ground cover to retain moisture and control weeds is a common agricultural practice, but the influence that various mulches have on enteric pathogen survival and dispersal is unknown. The goal of this study was to assess the impact of different mulching methods on the survival of soil and epiphytic fecal indicator bacteria on organically grown lettuce during different growing seasons. Organically managed lettuce, cultivated with various ground covers--polyethylene plastic, corn-based biodegradable plastic, paper and straw mulch--and bare ground as a no-mulch control, was overhead inoculated with manure-contaminated water containing known levels of generic Escherichia coli and Enterococcus spp. Leaves and soil samples were collected at intervals over a two week period on days 0, 1, 3, 5, 7, 10 and 14, and quantitatively assessed for E. coli, fecal coliforms and Enterococcus spp. Data were analyzed using mixed models with repeated measures and an exponential decline with asymptote survival model. Indicator bacterial concentrations in the lettuce phyllosphere decreased over time under all treatments, with more rapid E. coli declines in the fall than in the spring (plettuce compared to mulches. In fall 2014, the E. coli decline rate on paper mulch-grown lettuce was higher (plettuce phyllosphere, and mulch type was a factor for fecal coliform levels (plettuce production may impact the fate of enteric bacteria in soil or on lettuce, most likely in relation to soil moisture retention, and other weather-related factors, such as temperature and rainfall. The data suggest that the time between exposure to a source of enteric bacteria and harvesting of the crop is season dependent, which has implications for determining best harvest times. Copyright © 2016 Elsevier B.V. All rights reserved.

  3. Exogenous Glycine Nitrogen Enhances Accumulation of Glycosylated Flavonoids and Antioxidant Activity in Lettuce (Lactuca sativa L.

    Directory of Open Access Journals (Sweden)

    Xiao Yang

    2017-12-01

    Full Text Available Glycine, the simplest amino acid in nature and one of the most abundant free amino acids in soil, is regarded as a model nutrient in organic nitrogen studies. To date, many studies have focused on the uptake, metabolism and distribution of organic nitrogen in plants, but few have investigated the nutritional performance of plants supplied with organic nitrogen. Lettuce (Lactuca sativa L., one of the most widely consumed leafy vegetables worldwide, is a significant source of antioxidants and bioactive compounds such as polyphenols, ascorbic acid and tocopherols. In this study, two lettuce cultivars, Shenxuan 1 and Lollo Rossa, were hydroponically cultured in media containing 4.5, 9, or 18 mM glycine or 9 mM nitrate (control for 4 weeks, and the levels of health-promoting compounds and antioxidant activity of the lettuce leaf extracts were evaluated. Glycine significantly reduced fresh weight compared to control lettuce, while 9 mM glycine significantly increased fresh weight compared to 4.5 or 18 mM glycine. Compared to controls, glycine (18 mM for Shenxuan 1; 9 mM for Lollo Rossa significantly increased the levels of most antioxidants (including total polyphenols, α-tocopherol and antioxidant activity, suggesting appropriate glycine supply promotes antioxidant accumulation and activity. Glycine induced most glycosylated quercetin derivatives and luteolin derivatives detected and decreased some phenolic acids compared to nitrate treatment. This study indicates exogenous glycine supplementation could be used strategically to promote the accumulation of health-promoting compounds and antioxidant activity of hydroponically grown lettuce, which could potentially improve human nutrition.

  4. Exogenous Glycine Nitrogen Enhances Accumulation of Glycosylated Flavonoids and Antioxidant Activity in Lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Yang, Xiao; Cui, Xiaoxian; Zhao, Li; Guo, Doudou; Feng, Lei; Wei, Shiwei; Zhao, Chao; Huang, Danfeng

    2017-01-01

    Glycine, the simplest amino acid in nature and one of the most abundant free amino acids in soil, is regarded as a model nutrient in organic nitrogen studies. To date, many studies have focused on the uptake, metabolism and distribution of organic nitrogen in plants, but few have investigated the nutritional performance of plants supplied with organic nitrogen. Lettuce ( Lactuca sativa L.), one of the most widely consumed leafy vegetables worldwide, is a significant source of antioxidants and bioactive compounds such as polyphenols, ascorbic acid and tocopherols. In this study, two lettuce cultivars, Shenxuan 1 and Lollo Rossa, were hydroponically cultured in media containing 4.5, 9, or 18 mM glycine or 9 mM nitrate (control) for 4 weeks, and the levels of health-promoting compounds and antioxidant activity of the lettuce leaf extracts were evaluated. Glycine significantly reduced fresh weight compared to control lettuce, while 9 mM glycine significantly increased fresh weight compared to 4.5 or 18 mM glycine. Compared to controls, glycine (18 mM for Shenxuan 1; 9 mM for Lollo Rossa) significantly increased the levels of most antioxidants (including total polyphenols, α-tocopherol) and antioxidant activity, suggesting appropriate glycine supply promotes antioxidant accumulation and activity. Glycine induced most glycosylated quercetin derivatives and luteolin derivatives detected and decreased some phenolic acids compared to nitrate treatment. This study indicates exogenous glycine supplementation could be used strategically to promote the accumulation of health-promoting compounds and antioxidant activity of hydroponically grown lettuce, which could potentially improve human nutrition.

  5. Parasitization of commercially available parasitoid species against the lettuce aphid, Nasonovia ribisnigri (Hemiptera: Aphididae).

    Science.gov (United States)

    Shrestha, G; Skovgård, H; Enkegaard, A

    2014-12-01

    The lettuce aphid, Nasonovia ribisnigri (Mosley), is an economically important pest of lettuce worldwide. Little documentation exists for the control efficacy of aphid parasitoids against N. ribisnigri. This laboratory study evaluated three commercially available parasitoid species: Aphidius colemani (Viereck), Lysiphlebus testaceipes (Cresson), and Aphelinus abdominalis (Dalman) for their mortality impact on N. ribisnigri. The green peach aphid Myzus persicae (Sulzer) was included as a reference aphid. The study showed that A. abdominalis successfully parasitized 39 and 13% of the offered N. ribisnigri and M. persicae, respectively, within a 24-h exposure period. In contrast, none of the lettuce aphids exposed to Ap. colemani or L. testaceipes were successfully parasitized, whereas 60 and 3.5% of M. persicae, respectively, were successfully parasitized within a 6-h exposure period. Lettuce aphid mortality due to incomplete parasitization was 26 and 31% when exposed to Ap. colemani and L. testaceipes, respectively, with corresponding values for M. persicae being 5 and 10%, respectively. Mortality as a result of incomplete parasitization when aphids were exposed to A. abdominalis was low for both aphid species. The total mortality inflicted by A. abdominalis within a 24-h exposure period was 51% for the lettuce aphids and significantly less (19%) for green peach aphids. In contrast, Ap. colemani inflicted a higher mortality in M. persicae (65%) compared with N. ribisnigri (26%) within a 6-h exposure period. L. testaceipes caused a greater mortality in N. ribisnigri as compared with M. persicae. This study concludes that A. abdominalis has the potential to be used against N. ribisnigri in inoculative biocontrol programs as compared with the other parasitoid species based on successful parasitization.

  6. Mud Volcanoes of Trinidad as Astrobiological Analogs for Martian Environments

    Directory of Open Access Journals (Sweden)

    Riad Hosein

    2014-10-01

    Full Text Available Eleven onshore mud volcanoes in the southern region of Trinidad have been studied as analog habitats for possible microbial life on Mars. The profiles of the 11 mud volcanoes are presented in terms of their physical, chemical, mineralogical, and soil properties. The mud volcanoes sampled all emitted methane gas consistently at 3% volume. The average pH for the mud volcanic soil was 7.98. The average Cation Exchange Capacity (CEC was found to be 2.16 kg/mol, and the average Percentage Water Content was 34.5%. Samples from three of the volcanoes, (i Digity; (ii Piparo and (iii Devil’s Woodyard were used to culture bacterial colonies under anaerobic conditions indicating possible presence of methanogenic microorganisms. The Trinidad mud volcanoes can serve as analogs for the Martian environment due to similar geological features found extensively on Mars in Acidalia Planitia and the Arabia Terra region.

  7. Measurements of radon and chemical elements: Popocatepetl volcano

    International Nuclear Information System (INIS)

    Pena, P.; Segovia, N.; Lopez, B.; Reyes, A.V.; Armienta, M.A.; Valdes, C.; Mena, M.; Seidel, J.L.; Monnin, M.

    2002-01-01

    The Popocatepetl volcano is a higher risk volcano located at 60 Km from Mexico City. Radon measurements on soil in two fixed seasons located in the north slope of volcano were carried out. Moreover the radon content, major chemical elements and tracks in water samples of three springs was studied. The radon of soil was determined with solid detectors of nuclear tracks (DSTN). The radon in subterranean water was evaluated through the liquid scintillation method and it was corroborated with an Alpha Guard equipment. The major chemical elements were determined with conventional chemical methods and the track elements were measured using an Icp-Ms equipment. The radon on soil levels were lower, indicating a moderate diffusion of the gas across the slope of the volcano. The radon in subterranean water shown few changes in relation with the active scene of the volcano. The major chemical elements and tracks showed a stable behavior during the sampling period. (Author)

  8. Mud Volcanoes of Trinidad as Astrobiological Analogs for Martian Environments

    Science.gov (United States)

    Hosein, Riad; Haque, Shirin; Beckles, Denise M.

    2014-01-01

    Eleven onshore mud volcanoes in the southern region of Trinidad have been studied as analog habitats for possible microbial life on Mars. The profiles of the 11 mud volcanoes are presented in terms of their physical, chemical, mineralogical, and soil properties. The mud volcanoes sampled all emitted methane gas consistently at 3% volume. The average pH for the mud volcanic soil was 7.98. The average Cation Exchange Capacity (CEC) was found to be 2.16 kg/mol, and the average Percentage Water Content was 34.5%. Samples from three of the volcanoes, (i) Digity; (ii) Piparo and (iii) Devil’s Woodyard were used to culture bacterial colonies under anaerobic conditions indicating possible presence of methanogenic microorganisms. The Trinidad mud volcanoes can serve as analogs for the Martian environment due to similar geological features found extensively on Mars in Acidalia Planitia and the Arabia Terra region. PMID:25370529

  9. Tsunamis generated by eruptions from mount st. Augustine volcano, alaska.

    Science.gov (United States)

    Kienle, J; Kowalik, Z; Murty, T S

    1987-06-12

    During an eruption of the Alaskan volcano Mount St. Augustine in the spring of 1986, there was concern about the possibility that a tsunami might be generated by the collapse of a portion of the volcano into the shallow water of Cook Inlet. A similar edifice collapse of the volcano and ensuing sea wave occurred during an eruption in 1883. Other sea waves resulting in great loss of life and property have been generated by the eruption of coastal volcanos around the world. Although Mount St. Augustine remained intact during this eruptive cycle, a possible recurrence of the 1883 events spurred a numerical simulation of the 1883 sea wave. This simulation, which yielded a forecast of potential wave heights and travel times, was based on a method that could be applied generally to other coastal volcanos.

  10. Mud volcanoes of trinidad as astrobiological analogs for martian environments.

    Science.gov (United States)

    Hosein, Riad; Haque, Shirin; Beckles, Denise M

    2014-10-13

    Eleven onshore mud volcanoes in the southern region of Trinidad have been studied as analog habitats for possible microbial life on Mars. The profiles of the 11 mud volcanoes are presented in terms of their physical, chemical, mineralogical, and soil properties. The mud volcanoes sampled all emitted methane gas consistently at 3% volume. The average pH for the mud volcanic soil was 7.98. The average Cation Exchange Capacity (CEC) was found to be 2.16 kg/mol, and the average Percentage Water Content was 34.5%. Samples from three of the volcanoes, (i) Digity; (ii) Piparo and (iii) Devil's Woodyard were used to culture bacterial colonies under anaerobic conditions indicating possible presence of methanogenic microorganisms. The Trinidad mud volcanoes can serve as analogs for the Martian environment due to similar geological features found extensively on Mars in Acidalia Planitia and the Arabia Terra region.

  11. Establishment, test and evaluation of a prototype volcano surveillance system

    Science.gov (United States)

    Ward, P. L.; Eaton, J. P.; Endo, E.; Harlow, D.; Marquez, D.; Allen, R.

    1973-01-01

    A volcano-surveillance system utilizing 23 multilevel earthquake counters and 6 biaxial borehole tiltmeters is being installed and tested on 15 volcanoes in 4 States and 4 foreign countries. The purpose of this system is to give early warning when apparently dormant volcanoes are becoming active. The data are relayed through the ERTS-Data Collection System to Menlo Park for analysis. Installation was completed in 1972 on the volcanoes St. Augustine and Iliamna in Alaska, Kilauea in Hawaii, Baker, Rainier and St. Helens in Washington, Lassen in California, and at a site near Reykjavik, Iceland. Installation continues and should be completed in April 1973 on the volcanoes Santiaguito, Fuego, Agua and Pacaya in Guatemala, Izalco in El Salvador and San Cristobal, Telica and Cerro Negro in Nicaragua.

  12. Comportamento de variedades de alface na região de Campinas - Parte II Behavior of lettuce varieties in the Campinas area

    Directory of Open Access Journals (Sweden)

    José Botter Bernardi

    1969-01-01

    Full Text Available São apresentados os resultados de um ensaio de variedades de alface de cabeça. A variedade "Great Lakes'", do tipo de cabeça com fôlhas crêspas e verdes, mostrou-se mais produtiva e de melhor fechamento das cabeças. As variedades de fôlhas lisas situaram-se em segundo plano. Destas destacaram-se: "Shimabukuro", "Piracicaba" e "Gigante". As variedades menos produtivas foram "Maravilla de Ias Cuatro Estaciones" e "White Boston".The authors present the results of a trial of lettuce varieties, nearly all of them belonging to the butter-head type. In addition to productivity and quality of product, the trial was performed with a view to verify the behavior of the varieties under high-temperature conditions prevailing from September to November, this being the end of the period of cultivating, acceptable in conditions as of the Paulista Plateau. The variety "Great Lakes", of the crisp-head type, excelled the others in productivity and formation of heads. The following varieties placed themselves second in order: "Shimabukuro", "Piracicaba", "Gigante", "Bautzener Dauerkopf" and "La Chaume", all of them of the butter-head type. The less productive varieties, also of the same type as the before mentioned, were: "Maravilla de las Cuatro Estaciones" and "White Boston", the former presents, however, the external leaves consistent and of brownish tint, this causing depreciation of its commercial value. Of all varieties, the "White Boston'' is the most tender one and is mostly given preference by the Paulista consumer.

  13. Translating Volcano Hazards Research in the Cascades Into Community Preparedness

    Science.gov (United States)

    Ewert, J. W.; Driedger, C. L.

    2015-12-01

    Research by the science community into volcanic histories and physical processes at Cascade volcanoes in the states of Washington, Oregon, and California has been ongoing for over a century. Eruptions in the 20th century at Lassen Peak and Mount St. Helen demonstrated the active nature of Cascade volcanoes; the 1980 eruption of Mount St. Helens was a defining moment in modern volcanology. The first modern volcano hazards assessments were produced by the USGS for some Cascade volcanoes in the 1960s. A rich scientific literature exists, much of which addresses hazards at these active volcanoes. That said community awareness, planning, and preparation for eruptions generally do not occur as a result of a hazard analyses published in scientific papers, but by direct communication with scientists. Relative to other natural hazards, volcanic eruptions (or large earthquakes, or tsunami) are outside common experience, and the public and many public officials are often surprised to learn of the impacts volcanic eruptions could have on their communities. In the 1980s, the USGS recognized that effective hazard communication and preparedness is a multi-faceted, long-term undertaking and began working with federal, state, and local stakeholders to build awareness and foster community action about volcano hazards. Activities included forming volcano-specific workgroups to develop coordination plans for volcano emergencies; a concerted public outreach campaign; curriculum development and teacher training; technical training for emergency managers and first responders; and development of hazard information that is accessible to non-specialists. Outcomes include broader ownership of volcano hazards as evidenced by bi-national exchanges of emergency managers, community planners, and first responders; development by stakeholders of websites focused on volcano hazards mitigation; and execution of table-top and functional exercises, including evacuation drills by local communities.

  14. Head injury - first aid

    Science.gov (United States)

    ... medlineplus.gov/ency/article/000028.htm Head injury - first aid To use the sharing features on this page, ... a concussion can range from mild to severe. First Aid Learning to recognize a serious head injury and ...

  15. Computed Tomography (CT) -- Head

    Medline Plus

    Full Text Available ... the head uses special x-ray equipment to help assess head injuries, severe headaches, dizziness, and other ... aneurysm, bleeding, stroke and brain tumors. It also helps your doctor to evaluate your face, sinuses, and ...

  16. Computed Tomography (CT) -- Head

    Medline Plus

    Full Text Available ... for Brain Tumors Radiation Therapy for Head and Neck Cancer Others American Stroke Association National Stroke Association ... Computer Tomography (CT) Safety During Pregnancy Head and Neck Cancer X-ray, Interventional Radiology and Nuclear Medicine ...

  17. Computed Tomography (CT) -- Head

    Medline Plus

    Full Text Available ... When the image slices are reassembled by computer software, the result is a very detailed multidimensional view ... Safety Images related to Computed Tomography (CT) - Head Videos related to Computed Tomography (CT) - Head Sponsored by ...

  18. Computed Tomography (CT) -- Head

    Medline Plus

    Full Text Available ... the limitations of CT Scanning of the Head? What is CT Scanning of the Head? Computed tomography, ... than regular radiographs (x-rays). top of page What are some common uses of the procedure? CT ...

  19. Tephra-Producing Eruptions of Holocene Age at Akutan Volcano, Alaska; Frequency, Magnitude, and Hazards

    Science.gov (United States)

    Waythomas, C. F.; Wallace, K. L.; Schwaiger, H.

    2012-12-01

    Akutan Volcano in the eastern Aleutian Islands of Alaska is one of the most historically active volcanoes in the Aleutian arc (43 eruptions in about the past 250 years). Explosive eruptions pose major hazards to aircraft flying north Pacific air routes and to local infrastructure on Akutan and neighboring Unalaska Island. Air travel, infrastructure, and population in the region have steadily increased during the past several decades, and thus it is important to better understand the frequency, magnitude, and characteristics of tephra-producing eruptions. The most recent eruption was a VEI 2 event on March 8-May 21, 1992 that resulted in minor ash emissions and trace amounts of proximal fallout. Nearly continuous low-level emission of ash and steam is typical of historical eruptions, and most of the historical events have been similar in magnitude to the 1992 event. The most recent major eruption occurred about 1600 yr. B.P. and likely produced the ca. 2-km diameter summit caldera and inundated valleys that head on the volcano with pyroclastic-flow and lahar deposits that are tens of meters thick. The 1600 yr. B.P. eruption covered most of Akutan Island with up to 2.5 m of coarse scoriaceous tephra fall, including deposits 0.5-1 m thick near the City of Akutan. Tephra-fall deposits associated with this eruption exhibit a continuous sequence of black, fine to coarse scoriaceous lapilli overlain by a lithic-rich facies and finally a muddy aggregate-rich facies indicating water involvement during the latter stages of the eruption. Other tephra deposits of Holocene age on Akutan Island include more than a dozen discrete fine to coarse ash beds and 3-6 beds of scoriaceous, coarse lapilli tephra indicating that there have been several additional major eruptions (>VEI 3) of Akutan Volcano during the Holocene. Radiocarbon dates on these events are pending. In addition to tephra falls from Akutan, other fine ash deposits are found on the island that originated from other

  20. Computed Tomography (CT) -- Head

    Medline Plus

    Full Text Available ... Physician Resources Professions Site Index A-Z Computed Tomography (CT) - Head Computed tomography (CT) of the head uses special x-ray ... What is CT Scanning of the Head? Computed tomography, more commonly known as a CT or CAT ...

  1. Volcano-ice interactions on Mars

    International Nuclear Information System (INIS)

    Allen, C.C.

    1979-01-01

    Central volcanic eruptions beneath terrestrial glaciers have built steep-sided, flat-topped mountains composed of pillow lava, glassy tuff, capping flows, and cones of basalt. Subglacial fissure eruptions produced ridges of similar compostion. In some places the products from a number of subglacial vents have combined to form widespread deposits. The morphologies of these subglacial volcanoes are distinctive enough to allow their recognition at the resolutions characteristic of Viking orbiter imagery. Analogs to terrestrial subglacial volcanoes have been identified on the northern plains and near the south polar cap of Mars. The polar feature provides probable evidence of volcanic eruptions beneath polar ice. A mixed unit of rock and ice is postulated to have overlain portions of the northern plains, with eruptions into this ground ice having produced mountains and ridges analogous to those in Iceland. Subsequent breakdown of this unit due to ice melting revealed the volcanic features. Estimated heights of these landforms indicate that the ice-rich unit once ranged from approximately 100 to 1200 m thick

  2. Comments on cladocerans of crater lakes of the Nevado de Toluca Volcano (Central Mexico), with the description of a new species, Alona manueli sp. nov.

    Science.gov (United States)

    Sinev, Artem Y; Zawisza, Edyta

    2013-01-01

    Cladoceran communities of two lakes of Nevado de Toluca Volcano, Central Mexico, were studied. A new species of Aloninae, Alona manueli sp. nov., is described. It was previously confused with Palearctic Alona intermedia Sars, 1862, but clearly differs from it in the morphology of postabdomen, head shield and head pores, and thoracic limbs. Position of Alona manueli sp. nov. within the genus is unclear, it did not belong to any species-group within Alona s. lato. Other species recorded in the studied lakes are Alona ossiani Sinev, 1998, Alonella pulchella Herrick, 1884, Chydorus belonging to sphaericus-group, Eurycercus longirostris Hann, 1982 and Pleuroxus cf. denticulatus Birge, 1879.

  3. SSH reveals a linkage between a senescence-associated protease and Verticillium wilt symptom development in lettuce (Lactuca sativa)

    Science.gov (United States)

    Suppression subtractive hybridization (SSH) was employed to identify lettuce (Lactuca sativa) genes that are differentially expressed in symptomatic leaves infected with Verticillium dahliae. Genes expressed only in symptomatic leaves included those with homology to pathogenesis-related (PR) protei...

  4. Three-dimensional stochastic adjustment of volcano geodetic network in Arenal volcano, Costa Rica

    Science.gov (United States)

    Muller, C.; van der Laat, R.; Cattin, P.-H.; Del Potro, R.

    2009-04-01

    Volcano geodetic networks are a key instrument to understanding magmatic processes and, thus, forecasting potentially hazardous activity. These networks are extensively used on volcanoes worldwide and generally comprise a number of different traditional and modern geodetic surveying techniques such as levelling, distances, triangulation and GNSS. However, in most cases, data from the different methodologies are surveyed, adjusted and analysed independently. Experience shows that the problem with this procedure is the mismatch between the excellent correlation of position values within a single technique and the low cross-correlation of such values within different techniques or when the same network is surveyed shortly after using the same technique. Moreover one different independent network for each geodetic surveying technique strongly increase logistics and thus the cost of each measurement campaign. It is therefore important to develop geodetic networks which combine the different geodetic surveying technique, and to adjust geodetic data together in order to better quantify the uncertainties associated to the measured displacements. In order to overcome the lack of inter-methodology data integration, the Geomatic Institute of the University of Applied Sciences of Western Switzerland (HEIG-VD) has developed a methodology which uses a 3D stochastic adjustment software of redundant geodetic networks, TRINET+. The methodology consists of using each geodetic measurement technique for its strengths relative to other methodologies. Also, the combination of the measurements in a single network allows more cost-effective surveying. The geodetic data are thereafter adjusted and analysed in the same referential frame. The adjustment methodology is based on the least mean square method and links the data with the geometry. Trinet+ also allows to run a priori simulations of the network, hence testing the quality and resolution to be expected for a determined network even

  5. Effects of Minthostachys mollis essential oil and volatiles on seedlings of lettuce, tomato, cucumbre and Bidens pilosa.

    OpenAIRE

    Alonso Amelot, Miguel; Usubillaga, Alfredo; Avila Nuñez, Jorge Luis; Oliveros Bastidas, Alberto; Avendaño Meza, Marisabel

    2007-01-01

    Effects of Minthostachys mollis essential oil and volatiles on seedlings of lettuce, tomato, cucumbre and Bidens pilosa. (Alonso Amelot, Miguel; Usubillaga, Alfredo; Avila Nuñez, Jorge Luis; Oliveros Bastidas, Alberto y Avendaño Meza, Mairsabel) Abstract The extraction and chemical composition of essential oil of Minthostachys mollis (Kunth) Griseb (Lamiaceae) and its inhibitory effects on germation and shoot/root elongation of lettuce, tomato, cucumber and Bidens pilosa (L...

  6. Formation of seed productivity in lettuce Lactuca sativa var. secalina L. depending on the form of inflorescence habitus

    Directory of Open Access Journals (Sweden)

    Н. В. Лещук

    2009-12-01

    Full Text Available It is explained the essence of the formation of seed production of lettuce Lactuca sativa var. secalina L. depending on the form of the inflorescence habitus, which formed during the different areas of plant nutrition. It is substantiated the mechanism of seed formation on different parts of the inflorescence of female plant with identification of it’s sowing quality. It is developed the agrotehnologcal measures aimed at improving the productivity of lettuce seed by overcoming its matrical heteroquality

  7. Economic aspects of the application of different organic materials as N-sources in organic production of lettuce

    OpenAIRE

    Cabilovski, dipl ing Ranko; Manojlovic, Prof Maja; Bogdanovic, Prof Darinka; Bavec, Prof Martina

    2008-01-01

    In a field experiment on a farm registered for organic production, we studied the effect of the application of different organic materials (OM): farmyard manure (FYM), guano (G), soybean seed (S), forage pea seed (P) on lettuce yield. Besides yield, we also analyzed the economic profitability of the application of different OM. Fresh lettuce yield was significantly higher with OM treatments than with the treatments without fertilization. The highest yield was obtained with the FYM treatment (...

  8. Formation of seed productivity in lettuce Lactuca sativa var. secalina L. depending on the form of inflorescence habitus

    OpenAIRE

    Н. В. Лещук

    2009-01-01

    It is explained the essence of the formation of seed production of lettuce Lactuca sativa var. secalina L. depending on the form of the inflorescence habitus, which formed during the different areas of plant nutrition. It is substantiated the mechanism of seed formation on different parts of the inflorescence of female plant with identification of it’s sowing quality. It is developed the agrotehnologcal measures aimed at improving the productivity of lettuce seed by overcoming its matrical he...

  9. Volcano hazards in the San Salvador region, El Salvador

    Science.gov (United States)

    Major, J.J.; Schilling, S.P.; Sofield, D.J.; Escobar, C.D.; Pullinger, C.R.

    2001-01-01

    San Salvador volcano is one of many volcanoes along the volcanic arc in El Salvador (figure 1). This volcano, having a volume of about 110 cubic kilometers, towers above San Salvador, the country’s capital and largest city. The city has a population of approximately 2 million, and a population density of about 2100 people per square kilometer. The city of San Salvador and other communities have gradually encroached onto the lower flanks of the volcano, increasing the risk that even small events may have serious societal consequences. San Salvador volcano has not erupted for more than 80 years, but it has a long history of repeated, and sometimes violent, eruptions. The volcano is composed of remnants of multiple eruptive centers, and these remnants are commonly referred to by several names. The central part of the volcano, which contains a large circular crater, is known as El Boquerón, and it rises to an altitude of about 1890 meters. El Picacho, the prominent peak of highest elevation (1960 meters altitude) to the northeast of the crater, and El Jabali, the peak to the northwest of the crater, represent remnants of an older, larger edifice. The volcano has erupted several times during the past 70,000 years from vents central to the volcano as well as from smaller vents and fissures on its flanks [1] (numerals in brackets refer to end notes in the report). In addition, several small cinder cones and explosion craters are located within 10 kilometers of the volcano. Since about 1200 A.D., eruptions have occurred almost exclusively along, or a few kilometers beyond, the northwest flank of the volcano, and have consisted primarily of small explosions and emplacement of lava flows. However, San Salvador volcano has erupted violently and explosively in the past, even as recently as 800 years ago. When such eruptions occur again, substantial population and infrastructure will be at risk. Volcanic eruptions are not the only events that present a risk to local

  10. Head, Neck, and Oral Cancer

    Medline Plus

    Full Text Available ... Head and Neck Pathology Oral, Head and Neck Pathology Close to 49,750 Americans will be diagnosed ... Head and Neck Pathology Oral, Head and Neck Pathology Close to 49,750 Americans will be diagnosed ...

  11. Chemical compositions of lavas from Myoko volcano group

    International Nuclear Information System (INIS)

    Hasenaka, Toshiaki; Yoshida, Takeyoshi; Hayatsu, Kenji.

    1995-01-01

    In the volcanic rocks produced in island arc and continental margin arc, the phenomena of magma mixing is observed considerably generally. The research on these phenomena has been carried out also in Japan, and the periodically refilled magma chamber model has been proposed. In this report, the results of the photon activation analysis for the volcanic rock samples of Myoko volcano, for which the magma chamber model that the supply of basalt magma is periodically received was proposed, and of which the age of eruption and the stratigraphy are clearly known, are shown, and the above model is examined together with the published data of fluorescent X-ray analysis and others. The history of activities and the rate of magma extrusion of Myoko volcano group are described. The modal compositions of the volcanic rock samples of Myoko and Kurohime volcanos, for which photon activation analysis was carried out, are shown and discussed. The results of the analysis of the chemical composition of 39 volcanic rock samples from Myoko, Kurohime and Iizuna volcanos are shown. The primary magma in Myoko volcano group, the crystallization differentiation depth and moisture content of magma in Myoko and Kurohime volcanos, the presumption of Felsic and Mafic end-members in R type andesite in Myoko volcano group, and the change of magma composition with lapse of time are described. (K.I.)

  12. Chemical compositions of lavas from Myoko volcano group

    Energy Technology Data Exchange (ETDEWEB)

    Hasenaka, Toshiaki; Yoshida, Takeyoshi [Tohoku Univ., Sendai (Japan). Faculty of Science; Hayatsu, Kenji

    1995-08-01

    In the volcanic rocks produced in island arc and continental margin arc, the phenomena of magma mixing is observed considerably generally. The research on these phenomena has been carried out also in Japan, and the periodically refilled magma chamber model has been proposed. In this report, the results of the photon activation analysis for the volcanic rock samples of Myoko volcano, for which the magma chamber model that the supply of basalt magma is periodically received was proposed, and of which the age of eruption and the stratigraphy are clearly known, are shown, and the above model is examined together with the published data of fluorescent X-ray analysis and others. The history of activities and the rate of magma extrusion of Myoko volcano group are described. The modal compositions of the volcanic rock samples of Myoko and Kurohime volcanos, for which photon activation analysis was carried out, are shown and discussed. The results of the analysis of the chemical composition of 39 volcanic rock samples from Myoko, Kurohime and Iizuna volcanos are shown. The primary magma in Myoko volcano group, the crystallization differentiation depth and moisture content of magma in Myoko and Kurohime volcanos, the presumption of Felsic and Mafic end-members in R type andesite in Myoko volcano group, and the change of magma composition with lapse of time are described. (K.I.)

  13. Impact of biogas slurry fertilizer on growth, quality and biochemical characteristics of ornamental lettuce 'Biscia Rossa'

    International Nuclear Information System (INIS)

    Jiaxiang, J.; Khalid, M.; Hong, Z.; Leqi, Y.; Dongqin, T.; Danfeng, H.

    2018-01-01

    Biogas slurry is a good source of plant nutrients and substituting chemical fertilizers with biogas slurry not only achieve resource utilization of slurry, but also reduce the amount of fertilizer. The present study investigated the influence of different ratios of biogas slurry fertilizer (BSF) on the growth, yield and quality characteristics of ornamental lettuce 'Biscia Rossa'. Results revealed that BSF significantly (p<0.05) improved the growth of ornamental lettuce on treatment with Z1 fertilizer; the plant height was increased by 12.66% and 16.75%, while leaf area was improved by 19.97% and 42.03%, in comparison with control group. The improvement in yield of ornamental lettuce was noted in varying degrees by BSF. The highest dry and fresh weights were observed in case of Z1 treated lettuce plants. The fresh weight was 33.52%, 44.77%, 43.96% and 49.04% higher than that of other 2 fertilizers and 2 control groups, respectively. Whereas the dry weight was 2.7 and 3.17-times greater than that of two control groups. The biogas slurry irrigation also considerably improved the quality of ornamental lettuce. Moreover, it was observed that vitamin C, anthocyanin, soluble sugar and protein were higher than that of control groups. Contrarily, the BSF led to decrease in nitrate-nitrogen content in ornamental lettuce. (author)

  14. Inflorescence Development and the Role of LsFT in Regulating Bolting in Lettuce (Lactuca sativa L.)

    Science.gov (United States)

    Chen, Zijing; Han, Yingyan; Ning, Kang; Ding, Yunyu; Zhao, Wensheng; Yan, Shuangshuang; Luo, Chen; Jiang, Xiaotang; Ge, Danfeng; Liu, Renyi; Wang, Qian; Zhang, Xiaolan

    2018-01-01

    Lettuce (Lactuca sativa L.) is one of the most important leafy vegetable that is consumed during its vegetative growth. The transition from vegetative to reproductive growth is induced by high temperature, which has significant economic effect on lettuce production. However, the progression of floral transition and the molecular regulation of bolting are largely unknown. Here we morphologically characterized the inflorescence development and functionally analyzed the FLOWERING LOCUS T (LsFT) gene during bolting regulation in lettuce. We described the eight developmental stages during floral transition process. The expression of LsFT was negatively correlated with bolting in different lettuce varieties, and was promoted by heat treatment. Overexpression of LsFT could recover the late-flowering phenotype of ft-2 mutant. Knockdown of LsFT by RNA interference dramatically delayed bolting in lettuce, and failed to respond to high temperature. Therefore, this study dissects the process of inflorescence development and characterizes the role of LsFT in bolting regulation in lettuce. PMID:29403510

  15. Inflorescence Development and the Role of LsFT in Regulating Bolting in Lettuce (Lactuca sativa L.).

    Science.gov (United States)

    Chen, Zijing; Han, Yingyan; Ning, Kang; Ding, Yunyu; Zhao, Wensheng; Yan, Shuangshuang; Luo, Chen; Jiang, Xiaotang; Ge, Danfeng; Liu, Renyi; Wang, Qian; Zhang, Xiaolan

    2017-01-01

    Lettuce ( Lactuca sativa L.) is one of the most important leafy vegetable that is consumed during its vegetative growth. The transition from vegetative to reproductive growth is induced by high temperature, which has significant economic effect on lettuce production. However, the progression of floral transition and the molecular regulation of bolting are largely unknown. Here we morphologically characterized the inflorescence development and functionally analyzed the FLOWERING LOCUS T (LsFT) gene during bolting regulation in lettuce. We described the eight developmental stages during floral transition process. The expression of LsFT was negatively correlated with bolting in different lettuce varieties, and was promoted by heat treatment. Overexpression of LsFT could recover the late-flowering phenotype of ft-2 mutant. Knockdown of LsFT by RNA interference dramatically delayed bolting in lettuce, and failed to respond to high temperature. Therefore, this study dissects the process of inflorescence development and characterizes the role of LsFT in bolting regulation in lettuce.

  16. Growth of Three Lettuce Cultivars in NASA's HDU PEM During the 2010 DRATS Test

    Science.gov (United States)

    Stutte, Gary W.; Newsham, Gerard; Wheeler, Raymond

    2011-01-01

    NASA's 2010 Desert Research and Technology Studies (DRATS) of the VEGGIE Food Production System in the Habitat Demonstration Unit (HDU) Pressurized Excursion Module (PEM) was the first operational evaluation of salad crop production technology in a NASA analog test. Rooting media and slow release fertilizers were evaluated for three lettuce cultivars that had shown promise as candidates for a surface based food production system. These tests involved comparing growth, color and quality of the lettuce cultivars grown under VEGGIE LED array (Orbitec, Madison, WI) or Biomass Production System for Education ((BSEe), Orbitec, Madison, WI) compact fluorescent lamps using a gravity feed water delivery system. Mission relevant conditions of CO2, temperature and RH were maintained using controlled environment chambers (EGC, Chagrin Falls, OH). Growth data was obtained for the two red leaf lettuce cultivars, Outredgeous and Firecracker, and the green Bibb lettuce cultivar, Flandria. Growth and quality was evaluated using different concentrations (7.5 g/L and 15 g/L) of commercial slow release fertilizer (Osmocote Plus 15-9-12, Scotts, Maryville, OH) and Nutricote 18-6-8 (Florikan, Sarasota, FL) in either a peat/vermiculite media (sunshine LP5 MiX, Sungro, Bellview, WA) or calcined montmorillonite clay [(arcillite,)Turface Proleague, Profile LLC, Buffalo Grove, IL]. The commercial peat/vermiculite mix generally resulted in larger plants than those grown in arcillite. Increasing the concentration of Osmocote from 7.5 to 15 g/L increased the height, dry mass, and leaf area of lettuce cultivars. In contrast, there was a decrease in growth parameters when concentration of Nutricote was increased from 7.5 to 15 g/L. The best growth was obtained with the 7.5 g/L Nutricote using a commercial peat/vermiculite mixture. This media was used for field testing VEGGIE plant system in the 2010 DRAT test. The VEGGIE nutrient delivery system worked well, was able to be maintained by multiple

  17. SAR interferometry applications on active volcanoes. State of the art and perspectives for volcano monitoring

    Energy Technology Data Exchange (ETDEWEB)

    Puglisi, G.; Coltelli, M. [Istituto Nazionale di Geofisica e Vulcanologia, Catania (Italy)

    2001-02-01

    In this paper the application of the Synthetic Aperture Radar Interferometry (INSAR) on volcanology is analysed. Since it is not a real novelty among the different applications of INSAR in Earth Observation activities, at the beginning of this paper it is analysed the state of the art of the researches in this field. During the discussion, the point of view of volcanologists is favoured because it is considered that the first applications were often badly aimed. Consequently, the initial INSAR performances in volcanology were overrated with respect to the real capabilities of this technique. This fact lead to discover some unexpected limitations in INSAR usage in volcano monitoring, but, at the same time, spurred on scientists to overcome these drawbacks. The results achieved recently allow to better apply SAR to volcanology; in the paper a possible operative work-plan aimed at introducing INSAR in the volcano monitoring system is presented.

  18. Geologic Map of the Summit Region of Kilauea Volcano, Hawaii

    Science.gov (United States)

    Neal, Christina A.; Lockwood, John P.

    2003-01-01

    This report consists of a large map sheet and a pamphlet. The map shows the geology, some photographs, description of map units, and correlation of map units. The pamphlet gives the full text about the geologic map. The area covered by this map includes parts of four U.S. Geological Survey 7.5' topographic quadrangles (Kilauea Crater, Volcano, Ka`u Desert, and Makaopuhi). It encompasses the summit, upper rift zones, and Koa`e Fault System of Kilauea Volcano and a part of the adjacent, southeast flank of Mauna Loa Volcano. The map is dominated by products of eruptions from Kilauea Volcano, the southernmost of the five volcanoes on the Island of Hawai`i and one of the world's most active volcanoes. At its summit (1,243 m) is Kilauea Crater, a 3 km-by-5 km collapse caldera that formed, possibly over several centuries, between about 200 and 500 years ago. Radiating away from the summit caldera are two linear zones of intrusion and eruption, the east and the southwest rift zones. Repeated subaerial eruptions from the summit and rift zones have built a gently sloping, elongate shield volcano covering approximately 1,500 km2. Much of the volcano lies under water; the east rift zone extends 110 km from the summit to a depth of more than 5,000 m below sea level; whereas the southwest rift zone has a more limited submarine continuation. South of the summit caldera, mostly north-facing normal faults and open fractures of the Koa`e Fault System extend between the two rift zones. The Koa`e Fault System is interpreted as a tear-away structure that accommodates southward movement of Kilauea's flank in response to distension of the volcano perpendicular to the rift zones.

  19. Gliding and Quasi-harmonic Tremor Behaviour of Raung Volcano: November 2014 Crisis Period Case Study

    Directory of Open Access Journals (Sweden)

    Vico Luthfi Ipmawan

    2018-01-01

    Full Text Available DOI: 10.17014/ijog.5.1.13-21The seismic activity of Raung Volcano was raised on 11 November 2014. As many as 1709 tremors were recorded followed by continuous tremors appearing in late November 2014. Quasi-harmonic and gliding tremors appeared in a spectrogram on 12 November 2014. The quasi-harmonic tremors refer to tremors that have no fully harmonic form in spectrum. The gliding harmonic tremors refer to harmonic tremors that have frequency jumps with either positive or negative increment. After signal restitution processing, the Maximum Entropy Spectral Analysis (MESA method was applied in Raung recordings resulting the spectrum and the spectrogram of tremors. The quasi-harmonic tremors have the monotonic spectrum in its head and centre segment, and the harmonic one in its tails. There are twenty-four spectrums that show frequency changes between the monotonic and harmonic. The similarity between the fundamental frequency range of the monotonic and harmonic ones suggests that both signals are excited from a common resonator. The alternating of monotonic and harmonic respectively over this period is qualitatively similar with Julian’s synthetic time series about the nonlinear oscillator model. It is suggested that Raung Volcano magma pressure is sizeable to make a chaotic vibration. A pressure increasing in Raung magmatic conduit causes the increasing of P-wave velocity and makes a positive gliding frequency.

  20. Mount Meager Volcano, Canada: a Case Study for Landslides on Glaciated Volcanoes

    Science.gov (United States)

    Roberti, G. L.; Ward, B. C.; van Wyk de Vries, B.; Falorni, G.; Perotti, L.; Clague, J. J.

    2015-12-01

    Mount Meager is a strato-volcano massif in the Northern Cascade Volcanic Arc (Canada) that erupted in 2350 BP, the most recent in Canada. To study the stability of the Massif an international research project between France ( Blaise Pascal University), Italy (University of Turin) and Canada (Simon Fraser University) and private companies (TRE - sensing the planet) has been created. A complex history of glacial loading and unloading, combined with weak, hydrothermally altered rocks has resulted in a long record of catastrophic landslides. The most recent, in 2010 is the third largest (50 x 106 m3) historical landslide in Canada. Mount Meager is a perfect natural laboratory for gravity and topographic processes such as landslide activity, permafrost and glacial dynamics, erosion, alteration and uplift on volcanoes. Research is aided by a rich archive of aerial photos of the Massif (1940s up to 2006): complete coverage approximately every 10 years. This data set has been processed and multi-temporal, high resolution Orthophoto and DSMs (Digital Surface Models) have been produced. On these digital products, with the support on field work, glacial retreat and landslide activity have been tracked and mapped. This has allowed for the inventory of unstable areas, the identification of lava flows and domes, and the general improvement on the geologic knowledge of the massif. InSAR data have been used to monitor the deformation of the pre-2010 failure slope. It will also be used to monitor other unstable slopes that potentially can evolve to catastrophic collapses of up to 1 km3 in volume, endangering local communities downstream the volcano. Mount Meager is definitively an exceptional site for studying the dynamics of a glaciated, uplifted volcano. The methodologies proposed can be applied to other volcanic areas with high erosion rates such as Alaska, Cascades, and the Andes.