Sample records for vocational agriculture agricultural

  1. Vocational Agriculture Computer Handbook. (United States)

    Kentucky State Dept. of Education, Frankfort.

    This document is a catalog of reviews of computer software suitable for use in vocational agriculture programs. The reviews were made by vocational agriculture teachers in Kentucky. The reviews cover software on the following topics: farm management, crop production, livestock production, horticulture, agricultural mechanics, general agriculture,…

  2. Entrepreneurship Education in Vocational Agriculture. (United States)

    Williams, Jamie C.; Powell, Ronald


    The authors address the need for instruction in entrepreneurship within the vocational agriculture curriculum. They list various competencies and skills needed by agricultural entrepreneurs and discucss available curriculum materials. (CH)

  3. Vocational Agriculture Education: Agricultural Livestock Skills. (United States)

    Pierce, Greg

    Ten units of instruction are provided in this curriculum guide on agricultural livestock skills. Unit topics are as follow: (1) restraining, (2) vaccination, (3) livestock castration, (4) dehorning, (5) docking, (6) growth stimulants, (7) identification, (8) shearing, (9) hoof trimming, and (10) birth assistance. Each instructional unit generally…

  4. Agriculture

    International Nuclear Information System (INIS)

    Goetz, B.; Riss, A.; Zethner, G.


    This chapter deals with fertilization techniques, bioenergy from agriculture, environmental aspects of a common agriculture policy in the European Union, bio-agriculture, fruit farming in Austria and with environmental indicators in agriculture. In particular renewable energy sources (bio-diesel, biogas) from agriculture are studied in comparison to fossil fuels and other energy sources. (a.n.)

  5. Agriculture (United States)

    The EPA Agriculture Resource Directory offers comprehensive, easy-to-understand information about environmental stewardship on farms and ranches; commonsense, flexible approaches that are both environmentally protective and agriculturally sound.

  6. Agriculture

    International Nuclear Information System (INIS)


    The report entitled Climate Change Impacts and Adaptation : A Canadian Perspective, presents a summary of research regarding the impacts of climate change on key sectors over the past five years as it relates to Canada. This chapter on agriculture describes how climate change will affect primary agriculture production in Canada with particular focus on potential adaptation options, and vulnerability of agriculture at the farm level. Agriculture is a vital part of the Canadian economy, although only 7 per cent of Canada's land mass is used for agricultural purposes due to the limitations of climate and soils. Most parts of Canada are expected to experience warmer conditions, longer frost-free seasons and increased evapotranspiration. The impacts of these changes on agriculture will vary depending on precipitation changes, soil conditions, and land use. Northern regions may benefit from longer farming seasons, but poor soil conditions will limit the northward expansion of agricultural crops. Some of the negative impacts associated with climate change on agriculture include increased droughts, changes in pest and pathogen outbreaks, and moisture stress. In general, it is expected that the positive and negative impacts of climate change would offset each other. 74 refs., 2 tabs., 1 fig

  7. The Role of Vocational Education in Agriculture--Economic Efficiency. (United States)

    McMillion, Martin B.


    Vocational agriculture is education for work. By meeting the needs of the economy and the job market, it can meet the needs of the individual. Although human resource development is important, vocational agriculture should focus on job-relevant competencies and cost effectiveness. (SK)

  8. Attitudes of Oregon Vocational Agriculture Teachers Toward the Supervised Occupational Experience Program Component of the Vocational Agriculture Curriculum. (United States)

    Herren, Ray; Cole, Lee


    The main purpose of the study was to determine the attitudes of Oregon vocational agriculture teachers toward supervised occupational experience programs in light of the present economic climate. (JOW)




  10. Tree Care Service--Branching Out in Vocational Agriculture (United States)

    Morton, Ray


    A one-semester course in arboriculture in the vocational agriculture department of the Livermore and Amador Valley High School Districts, Pleasanton, California, is teaching high school and adult students to climb, prune, and care for landscape trees. An abbreviated course outline and the needs for community cooperation in the course are given.…

  11. Corn Production. A Unit for Teachers of Vocational Agriculture. Production Agriculture Curriculum Materials Project. (United States)

    Grace, Clyde, Jr.

    Designed to provide instructional materials for use by vocational agriculture teachers, this unit contains nine lessons based upon competencies needed to maximize profits in corn production. The lessons cover opportunities for growing corn; seed selection; seedbed preparation; planting methods and practices; fertilizer rates and application;…

  12. Career Preparation in Agricultural Resources: A Curriculum Guide for High School Vocational Agriculture. Test Edition. (United States)

    Householder, Larry

    This curriculum guide in agricultural resources is one of 10 guides developed as part of a vocational project stressing agribusiness, natural resources, and environmental protection. The scope of this guide includes eight occupational subgroups: fish, forestry, mining area restoration, outdoor recreation, soil, range, water, and wildlife. It is…

  13. Revising and Updating the Plant Science Components of the Connecticut Vocational Agriculture Curriculum. (United States)

    Connecticut Univ., Storrs. Dept. of Educational Leadership.

    This curriculum guide provides the plant science components of the vocational agriculture curriculum for Regional Vocational Agriculture Centers. The curriculum is divided into exploratory units for students in the 9th and 10th grades and specialized units for students in grades 11 and 12. The five exploratory units are: agricultural pest control;…

  14. Agricultural Education and Farming in Taiwan: A Study of the Graduates from Vocational and Technical Agriculture Programs. (United States)

    Michigan State Univ., East Lansing. Dept. of Agricultural and Extension Education.

    A research project studied the accomplishments of 399 of the 3,780 1982 and 1984 graduates from 6 senior vocational agriculture programs and 500 of the 2,661 1984 graduates from 2 technical agriculture institutes in Taiwan. Information was also provided from the graduates' schools and about older graduates from a 1975 study. Data were gathered…

  15. Career Preparation in Agricultural Products (Food Processing): A Curriculum Guide for High School Vocational Agriculture. Test Edition. (United States)

    Moore, Eddie A.

    This curriculum guide in agricultural products (food processing) is one of 10 guides developed as part of a vocational project stressing agribusiness, natural resources, and environmental protection. The scope of this guide includes three occupational subgroups: meat, fish, poultry; dairy (milk) products; fruits and vegetables. It is meant as an…




  17. An Evaluation of Taiwan Vocational and Technical Education Programs in Agriculture. (United States)

    Meaders, O. Donald; Chi-ho, Hu

    Presented in both English and Chinese, this study of the system of agricultural education in Taiwan secondary and postsecondary schools resulted from the author's five-month stay in Taiwan and subsequent visits. Focus of the study is on evaluation of Taiwan's vocational agriculture education programs with information about students, faculties,…

  18. Agricultural Pesticides. An Instructional Unit for Teachers of Adult Vocational Education in Agriculture. (United States)

    Harrison, Kenneth M.; Iverson, Maynard J.

    The proper use of agricultural pesticides is the major emphasis on the unit of instruction developed as a guide for use by teachers in planning and conducting young farmer and adult farmer classes. Seven lessons are included in the unit covering topical areas related to the utilization of pesticides, herbicides, insecticides, fungicides, and the…

  19. The Mode Reform of Cultivating Marketing Talents in Agricultural Vocational Colleges Based on the Perspective of Agricultural Enterprises——A Case Study of Wenzhou Vocational College of Science and Technology

    Institute of Scientific and Technical Information of China (English)


    We conduct survey on the characteristics of demand of agricultural enterprises for agricultural marketing talents from the following 6 aspects:the professional marketing talents needed urgently by the agricultural enterprises,the amount of demand of agricultural enterprises for the marketing talents,the jobs offered by the agricultural enterprises,the educational background of agricultural marketing talents favored by the agricultural enterprises,the requirements posed by the agricultural enterprises on the work experience of agricultural marketing talents,and the quality requirements posed by the agricultural enterprises on the agricultural marketing talents.We analyse the problems existing in the cultivation mode of marketing talents in agricultural vocational colleges as follows:the feature of major is not outstanding;the contradiction between supply and demand is prominent;it is disconnected with the practical needs of agricultural enterprises;the cultivation form of practical ability is simple.On the basis of this,taking Wenzhou Vocational College of Science and Technology as an example,we advance the new mode of cultivating inter-disciplinary talents integrating "marketing technique+technique marketing",and establish characteristic agricultural course combo system on the basis of vocational position orientation.In the meantime,we propose that we should conduct close college-enterprise cooperation with the local leading agricultural enterprises.This cultivation mode reform of talents is favorable for the agricultural enterprises,especially small and medium-sized agricultural enterprises to foster "marketable" agricultural marketing talents,elevate the comprehensive competitiveness of small and medium-sized agricultural enterprises,serve the local economy,and promote the development of modern agriculture,and China’s agriculture,farmer,and countryside.

  20. Increasing access of female students to vocational education : a study of the Agricultural School LAMS, Benin

    NARCIS (Netherlands)

    Bio Yara, O.G.J.P.


    This research sets out to identify the factors that are enforcing gender inequality and influencing the increase of access of female students to vocational education. The study specifically sought to explore the external and internal factors influencing access of girls to agricultural education in

  1. A Grape Production Guide for Vocational Agriculture Instructors in Washington. Final Report. (United States)

    Padelford, Stewart L.; Cvancara, Joseph G., Ed.

    This curriculum guide is intended to provide vocational agriculture instructors with an up-to-date resource dealing with grape production in Washington. Addressed in the individual units of the guide are the following topics: the history of grape production; grape types important to Washington; site selection for a vineyard; establishment and…

  2. Influence of High School Vocational Agriculture on the Matriculation, Graduation, and Employment of Agricultural Engineering Graduates from the Iowa State University of Science and Technology. (United States)

    Ahrens, Donald Louis

    To determine the influence of high school vocational agriculture on college achievement and subsequent employment of agricultural engineering majors, data were collected from 419 graduates of Iowa State University representing the period from 1942 to 1964. The 112 graduates who had taken at least 3 or more semesters of high school vocational…

  3. Educational Reform in Management Courses of Agricultural & Forestry Higher Vocational Schools from the Perspective of Microblog

    Institute of Scientific and Technical Information of China (English)

    Liuhe; JIN


    At present there are many socialized microblog platforms.With powerful mobility,real-time information,fragment of information dissemination,and innovation of interaction,the microblog has become a socialized interaction mode in recent years.Since microblog is very popular with students of agricultural and forestry higher vocational schools,with the rising and development of network education,the microblog as a new information platform will be used by more and more teachers in education.From the perspective of microblog,this paper studied educational reform in management courses of agricultural and forestry higher vocational schools,in the hope of providing certain reference and help for current education practice of agricultural and forestry management courses.

  4. Adjustments Needed in Vocational Agriculture Programs To Meet the Employment Needs of the Food and Fiber System in the Next Decade. A Position Paper. (United States)

    National Association of Supervisors of Agricultural Education.

    The image of the instructional program in vocational agriculture must be changed to reflect a scientific and futuristic nature. The future of vocational agriculture depends upon a willingness of the agricultural education profession to analyze current programs and adjust them to meet the changes of today's rapidly advancing biotechnology and…

  5. Risk factors for work-related eczema and urticaria among vocational students of agriculture. (United States)

    Śpiewak, Radosław; Góra-Florek, Anna; Horoch, Andrzej; Jarosz, Mirosław J; Doryńska, Agnieszka; Golec, Marcin; Dutkiewicz, Jacek


    Farmers are at high risk of occupational skin diseases which may start already during vocational training. This study was aimed at identification of risk factors for work-related skin diseases among vocational students of agriculture. The study involved 440 students (245 males, 195 females aged 17-21 years) in 11 vocational schools which were at least 100 km from each other. The protocol included a physician-managed questionnaire and medical examination, skin prick tests, patch tests, total IgE and Phadiatop. Logistic regression model was used for the identification of relevant risk factors. Work-related dermatoses were diagnosed in 29 study participants (6.6%, 95%CI: 4.3-8.9%): eczema in 22, urticaria in 14, and co-existence of both in 7 students. Significant risk factors for work-related eczema were: history of respiratory allergy (OR=10.10; pagriculture. Atopy, past history of asthma, allergic rhinitis, and eczema (either atopic, allergic or irritant) are relevant risk factors for work-related eczema and urticaria in young farmers, along with family history of any skin disease. Positive skin prick tests seem relevant, especially in the case of urticaria. Asking simple, aimed questions during health checks while enrolling students into agricultural schools would suffice to identify students at risk for work-related eczema and urticaria, giving them the chance for selecting a safer profession, and hopefully avoiding an occupational disease in the future.

  6. Agriculture: Agriculture and Air Quality (United States)

    Information on air emissions from agricultural practices, types of agricultural burning, air programs that may apply to agriculture, reporting requirements, and links to state and other federal air-quality information.

  7. An Analysis of Profitability Factors for Selected Farming Types in the Minnesota Vocational Agriculture Farm Management Education Program. (United States)

    Kleene, Marvin


    A study was conducted to determine the impact profitability factors have on farm labor earnings for farms enrolled in the Minnesota Vocational Agriculture Farm Management Education Program. The most important predictors of labor earnings were size of business, gross return per cropped acre, and index return per $100 of feed fed. (LRA)

  8. Agriculture: Climate (United States)

    Climate change affects agricultural producers because agriculture and fisheries depend on specific climate conditions. Temperature changes can cause crop planting dates to shift. Droughts and floods due to climate change may hinder farming practices.

  9. Analysis of Blended Learning Implementation on Waste Treatment Subjects in Agricultural Vocational School (United States)

    Sugiarti, Y.; Nurmayani, S.; Mujdalipah, S.


    Waste treatment is one of the productive subjects in vocational high school in programs of Agricultural Processing Technology which is one of the objectives learning has been assigned in graduate competency standards (SKL) of Vocational High School. Based on case studies that have been conducted in SMK Pertanian Pembangunan Negeri Lembang, waste treatment subjects had still use the lecture method or conventional method, and students are less enthusiastic in learning process. Therefore, the implementation of more interactive learning models such as blended learning with Edmodo is one of alternative models to resolve the issue. So, the purpose of this study is to formulate the appropriate learning syntax for the implementation of blended learning with Edmodo to agree the requirement characteristics of students and waste treatment subject and explain the learning outcome obtained by students in the cognitive aspects on the subjects of waste treatment. This research was conducted by the method of classroom action research (CAR) with a Mc. Tagart model. The result from this research is the implementation of blended learning with Edmodo on the subjects of waste treatment can improve student learning outcomes in the cognitive aspects with the maximum increase in the value of N-gain 0.82, as well as student learning completeness criteria reaching 100% on cycle 2. Based on the condition of subject research the formulation of appropriate learning syntax for implementation of blended learning model with Edmodo on waste treatment subject are 1) Self-paced learning, 2) Group networking, 3) Live Event- collaboration, 4) Association - communication, 5) Assessment - Performance material support. In summary, implementation of blended learning model with Edmodo on waste treatment subject can improve improve student learning outcomes in the cognitive aspects and conducted in five steps on syntax.

  10. Urban Agriculture Program Planning Guide. (United States)

    Hemp, Paul E.; Ethridge, Jim

    Urban agriculture may be defined as those areas of agriculture that are practiced in metropolitan settings, plus knowledge and skills in agricultural subject areas which lead to vocational proficiency and improved quality of life or effective citizenship. Agriculture areas that are especially significant in urban settings include ornamental…

  11. Agricultural Overpopulation


    Bičanić, Rudolf


    The author discusses three different approaches to agricultural overpopulation: from the consumption side, from the production side and from the aspect of immobility of agricultural population. In the first approach agrarian overpopulation is defined from the consumption point of viewas the number of people living from agriculture that can live from aggregate agricultural income at a certain standard of consumption. In this connection the problem of measuring total agricultu...

  12. Agriculture Sectors (United States)

    The Agriculture sectors comprise establishments primarily engaged in growing crops, raising animals, and harvesting fish and other animals. Find information on compliance, enforcement and guidance on EPA laws and regulations on the NAICS 111 & 112 sectors.

  13. Agriculture: About EPA's National Agriculture Center (United States)

    EPA's National Agriculture Center (Ag Center), with the support of the United States Department of Agriculture, serves growers, livestock producers, other agribusinesses, and agricultural information/education providers.

  14. Electric Motors. An Instructional Unit for High School Teachers of Vocational Agriculture. (United States)

    Dalton, Delmer; Carpenter, Bruce

    Designed as a 3-week course of study in the agricultural mechanics curriculum to be taught at the junior or senior high school level, this unit on electric motors is divided into 11 major performance objectives. Each objective is subdivided into the areas of content, suggested teaching and learning activities, resources, and evaluation. Topics for…

  15. Agriculture applications

    International Nuclear Information System (INIS)

    Bastidas O, G.; Obando D, R.; Alvarez F, A.


    Since its beginnings, the Agricultural Area had a selected research team involved in the development of different agricultural techniques. Currently, there are two main branches engaged in the solution of agricultural problems: Soil fertility and induced mutations. Soil fertility: Within this branch, studies on soil nutrients and availability of water and light resources, have been made by using isotope methods. In the near future studies on nitrogen and potassium content in potato, rice and wheat plantations will be held. Induced mutations: The main objective of this team is to obtain through radioinduced mutations, as well as in vitro growth, improved rice and other cereal seeds to be used under hostile environmental conditions. The further goal will be to develop new genotypes straight from the mutants or by utilization of this material as breeding materials in interchange programs

  16. Agricultural sector

    International Nuclear Information System (INIS)

    Ainul Hayati Daud; Hazmimi Kasim


    The applications of nuclear technology in agriculture sector cover the use of the technology at every aspects of agricultural activity, starting from the seed to harvesting as well as the management of plantations itself. In this sector, a total of 55 entities comprising 17 public agencies and 38 private companies were selected for the study. Almost all, 91 % of them are located in Peninsular Malaysia; the rest operates in Sabah and Sarawak. The findings of the study in the public agencies and private companies are presented in the next sections. (author)

  17. Agricultural methanization

    International Nuclear Information System (INIS)


    After having briefly outlined the interest of the development of methanization of agricultural by-products in the context of struggle against climate change, and noticed that France is only now developing this sector as some other countries already did, this publication describes the methanization process also called anaerobic digestion, which produces a digestate and biogas. Advantages for the agriculture sector are outlined, as well as drawbacks and recommendations (required specific technical abilities, an attention to the use of energetic crops, an improved economic balance which still depends on public subsidies, competition in the field of waste processing). Actions undertaken by the ADEME are briefly evoked

  18. Agricultural problems

    International Nuclear Information System (INIS)

    Bickerton, George E.


    Although there were not reasons to deplore against major activity release from any of the 110 industrial reactors authorized to operate in US, the nuclear incident that occurred at the Three Mile Island Plant in 1979 urged the public conscience toward the necessity of readiness to cope with events of this type. The personnel of the Emergency Planning Office functioning in the frame of US Department of Agriculture has already participated in around 600 intervention drillings on a federal, local or state scale to plan, test or asses radiological emergency plans or to intervene locally. These exercises allowed acquiring a significant experience in elaborating emergency plans, planning the drillings, working out scenarios and evaluation of the potential impact of accidents from the agricultural point of view. We have also taken part in different international drillings among which the most recent are INEX 1 and RADEX 94. We have found on these occasions that the agricultural problems are essential preoccupations in most of the cases no matter if the context is international, national, local or of state level. The paper poses problems specifically related to milk, fruits and vegetables, soils, meat and meat products. Finally the paper discusses issues like drilling planning, alarm and notification, sampling strategy, access authorizations for farmers, removing of contamination wastes. A number of social, political and economical relating problems are also mentioned

  19. An Examination of Important Competencies Necessary for Vocational Agriculture in Selected Senior Secondary Students in Ijebu North Local Government Area, Nigeria (United States)

    Onanuga, Peter Abayomi


    The study analyses the relationship existing between some specified competencies important to vocational agriculture and preparation for occupation between male and female students in senior secondary schools in Ijebu-North Local Government Area, Nigeria. It adopted the classical design for change experiment (i.e. before and after measures) with…





    Directory of Open Access Journals (Sweden)

    Veselka Vlahova


    Full Text Available Biodynamic agriculture is undoubtedly the oldest organized agricultural movement in the world. It is considered as an organic agricultural farming approach and determined as the oldest organized alternative agricultural movement in the world. In 1924 Rudolf Steiner – an Austrian natural scientist and philosopher, carried out a series of eight lectures in Koberwitz, currently Kobierzyce- Poland, where he formulated his visions on changes in agriculture and revealed his spiritual and scientific concepts about the connection between nature and agriculture by determining the important role of agriculture for the future of humanity and thus he became known as “the father of anthroposophy”. The great ecological effect of the application of the biodynamic agriculture is expressed in soil preservation and preservation of the living organisms in the soil, as well as maintenance of the natural balance in the vegetable and animal kingdom.

  2. Urban Agriculture Guide

    NARCIS (Netherlands)

    Visser, A.J.; Jansma, J.E.; Dekking, A.J.G.; Klieverik, M.J.M.


    The Urban Agriculture Guide describes the experiences, learning moments, tips and tricks of those involved in the initiatives of urban agriculture and an indication is provided of what is required to develop urban agriculture further in the Netherlands

  3. Agricultural SWOT analysis and wisdom agriculture design of chengdu (United States)

    Zhang, Qian; Chen, Xiangyu; Du, Shaoming; Yin, Guowei; Yu, Feng; Liu, Guicai; Gong, Jin; Han, Fujun


    According to the status of agricultural information, this paper analyzed the advantages, opportunities and challenges of developing wisdom agriculture in Chengdu. By analyzed the local characteristics of Chengdu agriculture, the construction program of Chengdu wisdom agriculture was designed, which was based on the existing agricultural informatization. The positioning and development theme of Chengdu agriculture is leisure agriculture, urban agriculture and quality agriculture.

  4. Agriculture--Agricultural Mechanics, Electric Motors. Kit No. 56. Instructor's Manual [and] Student Learning Activity Guide. (United States)

    Bomar, William

    An instructor's manual and student activity guide on agricultural mechanics (electric motors) are provided in this set of prevocational education materials which focuses on the vocational area of agriculture. (This set of materials is one of ninety-two prevocational education sets arranged around a cluster of seven vocational offerings:…

  5. Gender in crop agriculture


    Food and Agriculture Organization; The World Bank; IFAD


    Metadata only record This is a module in the "Gender in Agriculture Sourcebook" published by the World Bank, UN Food and Agriculture Organization, and International Fund for Agricultural Development. This module examines the role of gender in crop agriculture as an essential component of development and poverty reduction. Gender is an integral aspect of crop agriculture because women's roles in crop production and household subsistence, as well as their knowledge of complex production syst...

  6. Agricultural policy schemes

    DEFF Research Database (Denmark)

    Hansen, Henning Otte


    Agricultural support is a very important element in agricultural policy in many countries. Agricultural support is basically an instrument to meet the overall objectives of the agricultural policy – objectives set by society. There are a great number of instruments and ways of intervention...... in agricultural policy and they have different functions and impacts. Market price support and deficiency payments are two very important instruments in agricultural policy; however, they belong to two different support regimes or support systems. Market price support operates in the so-called high price system...

  7. Drawing and Sketching in Agricultural Mechanics. (United States)

    Montana State Univ., Bozeman. Dept. of Agricultural and Industrial Education.

    This unit of instruction on drawing and sketching in agricultural mechanics is designed especially for use with freshman vocational agriculture students. A unit plan discusses the general aims and goals, lesson titles, student and teacher activities, a list of necessary special equipment and references. The unit consists of nine lessons. A lesson…

  8. Agriculture: Land Use (United States)

    Land Use and agriculture. Information about land use restrictions and incentive programs.Agricultural operations sometimes involve activities regulated by laws designed to protect water supplies, threatened or endangered plants and animals, or wetlands.

  9. Agricultural Health and Safety (United States)

    ... that occur while living, working, or visiting agricultural work environments (primarily farms) are considered agricultural injuries, whether or ... of Labor's Occupational Safety & Health Administration (OSHA) supports safe and healthful working conditions by setting and enforcing standards and by ...

  10. Innovations in urban agriculture

    NARCIS (Netherlands)

    Schans, van der J.W.; Renting, Henk; Veenhuizen, Van René


    This issuehighlights innovations in urban agriculture. Innovation and the various forms of innovations are of particular importance because urban agriculture is adapted to specific urban challenges and opportunities. Innovation is taking place continuously, exploring the multiple fundions of urban

  11. Agricultural Research Service (United States)

    ... Menu United States Department of Agriculture Agricultural Research Service Research Research Home National Programs Research Projects Scientific Manuscripts International Programs Scientific Software/Models Databases and Datasets Office of Scientific Quality ...

  12. Agricultural science policy


    Alston, Julian M.; Pardey, Philip G.; Taylor, Michael J.


    Technological advances developed through R&D have supplied the world with not only more food, but better food. This report looks at issues raised by this changing environment for agricultural productivity, agricultural R&D, and natural resource management.

  13. Gender and agricultural markets


    Food and Agriculture Organization; The World Bank; IFAD


    Metadata only record This is a module in the "Gender in Agriculture Sourcebook" published by the World Bank, UN Food and Agriculture Organization, and International Fund for Agricultural Development. This module examines the traditional division of labor within agricultural markets, where women farmers are primarily responsible for subsistence and household crop production while male farmers dominate the commercial sector. Challenging these gendered roles by increasing women farmers' acces...

  14. Division of Agriculture (United States)

    Department of Natural Resources logo, color scheme Department of Natural Resources Division of Agriculture Search Search DNR's site DNR State of Alaska Toggle main menu visibility Agriculture Home Programs Asset Disposals Alaska Caps Progam Board of Agriculture & Conservation Farm To School Program Grants

  15. Gender in Agriculture Sourcebook


    World Bank; Food and Agriculture Organization; International Fund for Agricultural Development


    Three out of every four poor people in developing countries live in rural areas, and most of them depend directly or indirectly on agriculture for their livelihoods. In many parts of the world, women are the main farmers or producers, but their roles remain largely unrecognized. The 2008 World development report: agriculture for development highlights the vital role of agriculture in susta...

  16. Nigeria Agricultural Journal: Submissions

    African Journals Online (AJOL)

    Author Guidelines. NATURE OF PAPERS. Papers should be of agricultural interest and include: full reports of original research not previously elsewhere, research notes which consist of brief or new findings; techniques and equipment of importance to agricultural workers; evaluations of problems and trends in agricultural ...

  17. Biotechnology and Agriculture. (United States)

    Kenney, Martin

    Even at this early date in the application of biotechnology to agriculture, it is clear that agriculture may provide the largest market for new or less expensive biotechnologically manufactured products. The chemical and pharmaceutical industries that hold important positions in agricultural inputs are consolidating their positions by purchasing…

  18. Career Preparation in Agriculture Project. Career Preparation Programs for Potential Agribusinessmen, Agricultural Agency Employees, and Agriculture Teachers. Final Report, July 1, 1977-June 30, 1978. (United States)

    Lee, Jasper S.; And Others

    The purpose of this project was to develop innovative agricultural education programs within the comprehensive high school setting in selected school districts in Mississippi. The following programs were implemented: horticulture (Starkville Vocational Center); vocational forestry (Lamar County); agricultural suppliers and services program (Alcorn…


    Directory of Open Access Journals (Sweden)

    Raluca Duma


    Full Text Available Agricultural policies have had a guiding role inagriculture development and implicitly in their marketing. Usually they belongto each state and government and are issued in accordance with their specificclimate, social-economic and cultural background which includes food andgastronomic traditions. Agricultural policies have in view home and foreignmarket demand, as well as the socio-demographic, political and military contextat a certain point in the socio-economic development

  20. 7. Food and agriculture

    International Nuclear Information System (INIS)

    Livernash, R.


    Global food production has increased substantially over the past two decades, but factors such as population pressures and environmental degradation are undermining agriculture's current condition and future prospects. This chapter discusses the following: global trends; production trends (livestock and fisheries); per capita production trends (population density and agriculture); environmental trends (soil degradation, inputs of fertilizers, pesticides, and freshwater); economic trends (agricultural commodity prices, declining investment in irrigation, World Bank lending); trade liberalization and the Gatt negotiations; conventional agriculture and alternative agriculture; problems with the conventional model (on-farm impacts, off-farm impacts); agricultural policies - creating a new environment; policy impacts - distorted price structures; new policy options (reducing input subsidies, land conservation programs, management agreements, taxes, fees, and tax incentives, strengthening regulations, subsidizing conversion); the economics of alternative agriculture

  1. Standards for Quality Programs in Agricultural Occupations in the Secondary Schools and Area Vocational Centers of Illinois. Phase II. A Progress Report. (United States)

    Stitt, Thomas R.; And Others

    The purpose of this project was to prepare materials to be used in the review and evaluation of an agricultural occupations program. Based on standards validated by Illinois agricultural occupations teachers, a standards workbook was developed that included standards specific to agricultural production, agricultural sales and service, agricultural…

  2. Agriculture and environmental pollution

    International Nuclear Information System (INIS)

    Iqbal, M.M.; Idris, M.; Shah, S.M.


    Agriculture is a profession which is open both to natural conditions and intense human activity. This has brought it in direct interface with the environment. The activities related to agriculture can have favorable as well as unfavorable influence on environment. Pressure of burgeoning population in demanding increased production from agriculture to feed and clothe the teeming millions. This has resulted in excessive use of soil, fertilizers and pesticides. The paper describes the effect of these productive resources on environment and human health. (author)

  3. Malawi - Conservation Agriculture (United States)

    Millennium Challenge Corporation — The randomized control trial impact evaluation tests different strategies for communicating information about agricultural technologies to smallholder maize farmers...

  4. Energy in agriculture

    Energy Technology Data Exchange (ETDEWEB)

    Le Roux, E J


    Agriculture is an important component of Canadian energy policy. There are many opportunities for both the production of energy from agricultural processes and the conservation of energy in agricultural production. These opportunities, as well as current practices and research in progress, are outlined in this report. Energy sources in agriculture include biomass (straw and other residues), methane production from manure, and oil and alcohol from crops. Alternate energy sources such as solar and wind power conserve conventional resources, and additional conservation opportunities exist in the use of greenhouses, waste heat and energy-efficient farming processes. Research programs and possible trends are outlined. 10 figs., 3 tabs.

  5. Agriculture - reconciling ancient tensions

    Directory of Open Access Journals (Sweden)

    David Atkinson


    Full Text Available Decision-making in agriculture has tended to be driven by factors other than environmental concerns. This may be changing, and perhaps the emphases of the two creation accounts in Genesis (responsible management or 'dominion', and active care may become more important. The paper examines a number of current developments in agriculture (synthetic fertilizers and pesticides, genetic manipulation, and organic versus industrial methodologies and discusses the issues they raise for agricultural productivity and the human communities dependent on farming. The questions raised are complex; we are faced with establishing a new paradigm for agricultural practice.

  6. Agriculture. Pt. 2

    International Nuclear Information System (INIS)


    The climatic effects of agriculture and nutritional habits of the West German population are investigated. Changes in solar UV-B radiation and methods of measuring them are described. The climatic relevance of ecological and conventional agricultural techniques are compared. The agricultural policy of the European Communities is presented and discussed. The climatic effects of the totality of agricultural production techniques and processing stages of the food industry, as well as of transport and trade, are analyzed. Sociological investigations are made of the nutritional habits of the population, and the consequences for the global climate are compared. (SR) [de

  7. Agriculture--Agriculture Science--Seed Germination. Kit No. 51. Instructor's Manual [and] Student Learning Activity Guide. (United States)

    Cooper, Samuel

    An instructor's manual and student activity guide on seed germination are provided in this set of prevocational education materials which focuses on the vocational area of agriculture. (This set of materials is one of ninety-two prevocational education sets arranged around a cluster of seven vocational offerings: agriculture, home economics,…

  8. The agricultural policy of Serbia and common agricultural policy

    Directory of Open Access Journals (Sweden)

    Stanković Milica


    Full Text Available The agricultural sector has a relatively high importance in the economic structure of Serbia. The Common Agricultural Policy (CAP, Common Agricultural Policy is one of the main policies of the European Union. It is very important to point out the fundamental principles and objectives of the Common Agricultural Policy. Harmonization of the national agricultural policy of Serbia with the Common Agricultural Policy and acceptance of its mechanisms is crucial for the development of the agricultural sector as a whole.

  9. Clustering of agricultural enterprises

    Directory of Open Access Journals (Sweden)

    Michaela Beranová


    Full Text Available Agricultural business is a very specific branch which is characterized by very low financial performance while this characteristic is given mainly by external factors as market pricing of agricultural commodities on one side, and production costs of agricultural commodities on the other side. This way, agricultural enterprises recognize negative values of gross margin in the Profit and Loss Statement but positive value of operating profit after even there are items of costs which are deducted. These results are derived from agricultural production subsidies which are recognized as income in the P/L Statement. In connection with this fact, the government subsidies are a substantial component of financial performance of agricultural enterprises.Primary research proceeded on the statistical sample of one hundred agricultural companies, has shown that also other specifics influencing financial performance of these businesses exist here. In order to determine the influences, the cluster analysis has been applied at using more than 10 variables. This approach has led to construction of clusters (groups of agricultural business entities with different characteristics of the group. The objective of this paper is to identify the main determinants of financial performance of agricultural enterprises and to determine their influences under different economic characteristics of these business entities. For this purpose, the regression analysis has been subsequently applied on the groups of companies coming out from the cluster analysis. Besides the operating profit which is the main driving force of financial performance measured with the economic value added (EVA in agricultural enterprises, also capital structure and cost of capital have been observed as very strong influences on financial performance but these factors have different directions of their influence on the economic value added under different financial characteristics of agricultural

  10. Journal of Agricultural Extension

    African Journals Online (AJOL)

    Scope of journal The Journal of Agricultural Extension" is devoted to the advancement of knowledge of agricultural extension services and practice through the publication of original and empirically based research, ... Vol 22, No 1 (2018) ... Symbol recognition and interpretation of HIV/AIDS pictorial messages among rural ...

  11. Sustainable Agriculture: Cover Cropping (United States)

    Webster, Megan


    Sustainable agriculture practices are increasingly being used by farmers to maintain soil quality, increase biodiversity, and promote production of food that is environmentally safe. There are several types of sustainable agriculture practices such as organic farming, crop rotation, and aquaculture. This lesson plan focuses on the sustainable…

  12. The Urban Agriculture Circle

    NARCIS (Netherlands)

    Jansma, J.E.; Chambers, Joe; Sabas, Eva; Veen, E.J.


    The lack of inclusion of urban agriculture in city planning directly affects the success of initiatives in this sector, which subsequently could impede fu-ture innovations. The poor representation of urban agriculture in planning can be attributed to a lack of understanding about its

  13. Theme: Urban Agriculture. (United States)

    Ellibee, Margaret; And Others


    On the theme of secondary agricultural education in urban areas, this issue includes articles on opportunities, future directions, and implications for the profession; creative supervised experiences for horticulture students; floral marketing, multicultural education; and cultural diversity in urban agricultural education. (JOW)


    International Development Research Centre (IDRC) Digital Library (Canada)

    The target audience of this book, then, is not only researchers and high-level ...... given the current higher availability of food traded in agricultural markets and in ... recyclable materials as containers for the organic matter and agricultural soil ...

  15. Conservation Agriculture in Europe

    Directory of Open Access Journals (Sweden)

    Á. Kertész


    Yield performance and stability, operating costs, environmental policies and programs of the Common Agricultural Policy (CAP, and climate change will likely be the major driving forces defining the direction and for the extension of CA in Europe. The role of agriculture in climate change mitigation in the EU is discussed in the paper.

  16. Agriculture. Pt. 1

    International Nuclear Information System (INIS)


    The study investigates the impact of agriculture on the earth's atmosphere. It describes the natural carbon cycle, the socioeconomic factors that influence it, and the climate effects. The climatic relevance of gaseous sulphur and nitrogen compounds, methane and other hydrocarbons, and ammonia emissions from biological and agricultural process is discussed. (SR) [de

  17. Glossary on agricultural landscapes.

    NARCIS (Netherlands)

    Kruse, A.; Centeri, C.; Renes, J.; Roth, M.; Printsman, A.; Palang, H.; Benito Jorda, M.-D.; Verlarde, M.D.; Kruckenberg, H.


    T he following glossary of terms related to the European agricultural landscape shall serve as a common basis for all parties, working in or on agricultural landscapes. Some of the terms are quite common and sometimes used in our every day language, but they often have different meanings in

  18. Agriculture and food processing

    International Nuclear Information System (INIS)

    Muhammad Lebai Juri


    This chapter discuss the application of nuclear technology in agriculture sector. Nuclear Technology has help agriculture and food processing to develop tremendously. Two techniques widely use in both clusters are ionization radiation and radioisotopes. Among techniques for ionizing radiation are plant mutation breeding, SIT and food preservation. Meanwhile radioisotopes use as a tracer for animal research, plant soil relations water sedimentology

  19. Radiation technology in agriculture

    International Nuclear Information System (INIS)

    D'Souza, S.F.


    The Department of Atomic Energy through its research, development and deployment activities in nuclear science and technology, has been contributing towards enhancing the production of agricultural commodities and their preservation. Radiations and radioisotopes are used in agricultural research to induce genetic variability in crop plants to develop improved varieties, to manage insect pests, monitor fate and persistence of pesticides, to study fertilizer use efficiency and plant micronutrient uptake and also to preserve agricultural produce. Use of radiation and radioisotopes in agriculture which is often referred to as nuclear agriculture is one of the important fields of peaceful applications of atomic energy for societal benefit and BARC has contributed significantly in this area. 41 new crop varieties developed at BARC have been released and Gazette notified by the MoA, GOI for commercial cultivation and are popular among the farming community and grown through out the country

  20. Sustainable Agricultural Marketing Initiatives

    Directory of Open Access Journals (Sweden)

    Hakan Adanacıoğlu


    Full Text Available Sustainable marketing is a holistic approach that puts equal emphasis on environmental, social equity, and economic concerns in the development of marketing strategies. The purpose of the study is to examine and discuss the sustainable agricultural marketing initiatives practiced throughout the World and Turkey, and to put forth suggestions to further improve the performance of agricultural marketing initiatives in Turkey. Some of the sustainable agricultural marketing initiatives practiced around the world are carried out through civil organizations. Furthermore; some of these initiatives have also launched by farmers, consumers, food processors and retailers. The long-term strategies to increase these initiatives should be determined due to the fact that examples of successful sustainable agricultural marketing initiatives are inadequate and cannot be spread in Turkey. In this context, first of all, the supports provided by the government to improve agricultural marketing systems, such as EU funds for rural development should be compatible with the goals of sustainable marketing. For this purpose, it should be examined whether all proposed projects related to agricultural marketing meet the social, economic, and environmental principles of sustainable marketing. It is important that supporting organizations, especially civil society organisations, should take an active role for faster dissemination and adoption of sustainable agricultural marketing practices in Turkey. These organizations may provide technical assistance in preparing successful project proposals and training to farm groups. In addition, the other organizations, such as local administrations, producers' associations, cooperatives, can contribute to the success of sustainable agricultural marketing initiatives. The use of direct marketing strategies and vertical integration attempts in sustainable agricultural marketing initiatives that will likely be implemented in Turkey is

  1. China Report, Agriculture 1982 Agricultural Yearbook (United States)


    Bureau Notice on Launching a Patriotic Enlightenment Campaign in Cherishing Trees, Flowers , and Grass (10 March 1981) 395 Ministry of Forestry and...Agriculture (a) Place (h) Pineapple S (b) Total Frui .t (i) Red Dates (c) Including (j) Persimmon S...agreement systems are manifested in the following major ways: 1. Marked increase in outputs. Whenever they have acted strictly in accor- dance with

  2. Agriculture. Sector 4

    International Nuclear Information System (INIS)


    In Lebanon, emissions of greenhouse gases from agricultural activities occur through the following processes: -enteric fermentation and manure management of the domestic livestock emits methane and nitrous oxide. -agricultural burning of crop residues is of minor importance since field burning of crop residue is not a common practice in Lebanon -agricultural soils are a source of nitrous oxide directly from the soils and from animal production, and indirectly from the nitrogen added to the soils. The following results were obtained for the inventory year 1994: 7.60955 Gg of methane, 3.01478 Gg of nitrous oxide, 0.00146 Gg of nitrogen oxides and 0.04306 Gg of carbon monoxide

  3. Agricultural Minerals Operations (United States)

    Department of Homeland Security — This map layer includes agricultural minerals operations in the United States. The data represent commodities covered by the Minerals Information Team (MIT) of the...

  4. Agricultural diversification into tourism

    DEFF Research Database (Denmark)

    Hjalager, Anne Mette


    Based on the empirical evidence provided by an evaluation study of the EU Objective 5b programme measures* for the expansion of rural tourism, this article discusses the impact of rural tourism on agricultural holdings. It is shown that the financial returns most often do not measure up either...... to the expectations of the politicians or to that of the farmers. In some respects rural tourism contributes positively to the innovation of the tourist product since its small scale, 'green' issues and special facilities differentiate the product from others. But the unleashing of real potential is hampered...... by the fact that farmers tend to give priority to traditional agriculture and by the fact that industrialized agriculture is not easily combined with the commodifying of agricultural traditions for tourism. The community level inter-organizational innovations which are designed to ensure the marketing...

  5. Agriculture: Nurseries and Greenhouses (United States)

    Nurseries and Greenhouses. Information about environmental requirements specifically relating to the production of many types of agricultural crops grown in nurseries and greenhouses, such as ornamental plants and specialty fruits and vegetables.

  6. Agricultural Education and OSHA (United States)

    Brown, Ronald A.


    Agriculture teachers should be interested in and become familiar with the implications of the Williams-Steiger Occupational Safety and Health Act of 1970 for their own benefit, for their students, and for their students' future employers. (AG)

  7. Radioactive contamination and agriculture

    International Nuclear Information System (INIS)


    Some guidelines are presented for the Belgian agriculture to realise three vital objectives in case of a nuclear accident : protection of food quality and public health, radiation protection for farmers and keeping the production apparatus intact. (H.E.)

  8. Agricultural Producer Certificates (United States)

    Montgomery County of Maryland — A Certified Agricultural Producer, or representative thereof, is an individual who wishes to sell regionally-grown products in the public right-of-way. A Certified...

  9. Agricultural science and ethics

    DEFF Research Database (Denmark)

    Gjerris, Mickey; Vaarst, Mette


    Humans live in constant interaction with nature. That is part and parcel of being a biological creature on this planet. On one hand, humans exploit the available resources to survive, and at the same time, humans are deeply dependent on the continued capacity of nature to sustain their lives......, about 20 % of the world's coral reefs and 35 % of the mangrove areas were lost (Millennium Ecosystem Assessment 2005). In the following, the development of agricultural science will be sketched out and the role of ethics in agricultural science will be discussed. Then different views of nature that have...... shaped agriculture and the role of science in agriculture will be discussed by analyzing some of the presumptions behind the concept of ecosystem services and the way animals are viewed. Finally, the concepts of animal welfare and sustainability will be explored to show how they make vivid the connection...

  10. Nigeria Agricultural Journal

    African Journals Online (AJOL)

    Nigerian Agricultural Journal. ... Influence of differently processed mango seed kernel meal on performance response of west African dwarf goats fed spear grass based ... Borrowing behaviour among oil palm processors in Idemili North Local ...

  11. Agricultural Drainage Well Intakes (United States)

    Iowa State University GIS Support and Research Facility — Locations of surface intakes for registered agriculture drainage wells according to the database maintained by IDALS. Surface intakes were located from their...

  12. Future trends in agricultural engineering.

    NARCIS (Netherlands)

    Jongebreur, A.A.; Speelman, L.


    Beside traditional mechanical engineering, other engineering branches such as electronics, control engineering and physics play their specific role within the agricultural engineering field. Agricultural engineering has affected and stimulated major changes in agriculture. In the last decades

  13. Global Journal of Agricultural Sciences

    African Journals Online (AJOL)

    Journal Homepage Image. Global Journal of Agricultural Sciences is aimed at promoting research in all areas of Agricultural Sciences including Animal Production, Fisheries, Agronomy, Processing and Agricultural Mechanization. Related ...

  14. World competitiveness and agriculture

    Directory of Open Access Journals (Sweden)

    J. van Zyl


    Full Text Available Against the background of a changing environment in which market factors and greater world trade and competitiveness are increasingly becoming the only criteria for success, a framework for the analysis of world competitiveness is initially developed. This is followed by a discussion on the growth of productivity in agriculture, as well as an exposition of the role of agricultural research. Thirdly, price factors and the terms of trade are discussed, followed by a summary of policy implications.

  15. Agriculture and private sector

    DEFF Research Database (Denmark)

    Sahin, Sila; Prowse, Martin Philip; Weigh, Nadia

    and this looks set to remain for the next two decades at least. The agriculture and growth evidence paper series has been developed to cover a range of issues that are of most relevance to DFID staff. The paper is not intended to be a comprehensive overview of all issues relating to agriculture and the private...... sector. It concentrates on those areas that are of particular focus for DFID policy and strategy....

  16. Radiation and agriculture

    International Nuclear Information System (INIS)

    Yamashita, Atsushi


    Radiation utilization in agriculture, forestry and marine product industry was reviewed. Agricultural examples were breeding with gamma rays and resultant plant breeding, and improvement of productivity and acquisition of resistance to disease were also explained. In relation to disinfestation, male sterilization of the melon fly was described. An example of utilization for the marine product industry was survey of salmon migration by the radioactivate analysis of Europium. (Chiba, N.)

  17. Biosurfactants in agriculture. (United States)

    Sachdev, Dhara P; Cameotra, Swaranjit S


    Agricultural productivity to meet growing demands of human population is a matter of great concern for all countries. Use of green compounds to achieve the sustainable agriculture is the present necessity. This review highlights the enormous use of harsh surfactants in agricultural soil and agrochemical industries. Biosurfactants which are reported to be produced by bacteria, yeasts, and fungi can serve as green surfactants. Biosurfactants are considered to be less toxic and eco-friendly and thus several types of biosurfactants have the potential to be commercially produced for extensive applications in pharmaceutical, cosmetics, and food industries. The biosurfactants synthesized by environmental isolates also has promising role in the agricultural industry. Many rhizosphere and plant associated microbes produce biosurfactant; these biomolecules play vital role in motility, signaling, and biofilm formation, indicating that biosurfactant governs plant-microbe interaction. In agriculture, biosurfactants can be used for plant pathogen elimination and for increasing the bioavailability of nutrient for beneficial plant associated microbes. Biosurfactants can widely be applied for improving the agricultural soil quality by soil remediation. These biomolecules can replace the harsh surfactant presently being used in million dollar pesticide industries. Thus, exploring biosurfactants from environmental isolates for investigating their potential role in plant growth promotion and other related agricultural applications warrants details research. Conventional methods are followed for screening the microbial population for production of biosurfactant. However, molecular methods are fewer in reaching biosurfactants from diverse microbial population and there is need to explore novel biosurfactant from uncultured microbes in soil biosphere by using advanced methodologies like functional metagenomics.

  18. Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran


    Mohammad Sadegh Allahyari; Masoumeh Mohammadzadeh; Stefanos A. Nastis


    Identifying factors that influence the attitudes of agricultural experts regarding precision agriculture plays an important role in developing, promoting and establishing precision agriculture. The aim of this study was to identify factors affecting the attitudes of agricultural experts regarding the implementation of precision agriculture. A descriptive research design was employed as the research method. A research-made questionnaire was used to examine the agricultural experts’ attitude to...

  19. The cultivated agricultural environment

    International Nuclear Information System (INIS)

    Eriksson, Aa.


    Local agricultural practices in the Nordic countries have resulted in a great diversity in agriculture in the Nordic countries. The diversities mean that in the event of contamination of agricultural land by radioactive fallout the consequences may differ greatly from region to region. For crops and soils contaminated directly by radioactive fallout there are five primary causes for concern, namely: 1. short-term internal contamination of man and animals through ingestion of surface-contaminated mature crops; 2. internal contamination of crops through foliar intake; 3. contamination of mature crops from resuspended soil; 4. direct irradiation of agricultural workers; 5. internal irradiation from inhalation of resuspended soil particulates. In the short-term, most of the radionuclides likely to be released to the atmosphere in the event of an accident have a potential to cause problems in agriculture and many have the potential for causing long-term problems. Generally, the magnitude of the problems created will depend on the: deposition mechanism (wet or dry); radionuclide composition of the fallout; type of farming system (i.e. arable or dairy); type of soil (for instance organic soils are more sensitive than mineral soils with respect to radiocaesium); state of development of the crop which in turn is determined by the season of the year. (EG)

  20. The cultivated agricultural environment

    Energy Technology Data Exchange (ETDEWEB)

    Eriksson, Aa [Swedish Univ. of Agricultural Sciences, Dept. of Radioecology (Sweden)


    Local agricultural practices in the Nordic countries have resulted in a great diversity in agriculture in the Nordic countries. The diversities mean that in the event of contamination of agricultural land by radioactive fallout the consequences may differ greatly from region to region. For crops and soils contaminated directly by radioactive fallout there are five primary causes for concern, namely: 1. short-term internal contamination of man and animals through ingestion of surface-contaminated mature crops; 2. internal contamination of crops through foliar intake; 3. contamination of mature crops from resuspended soil; 4. direct irradiation of agricultural workers; 5. internal irradiation from inhalation of resuspended soil particulates. In the short-term, most of the radionuclides likely to be released to the atmosphere in the event of an accident have a potential to cause problems in agriculture and many have the potential for causing long-term problems. Generally, the magnitude of the problems created will depend on the: deposition mechanism (wet or dry); radionuclide composition of the fallout; type of farming system (i.e. arable or dairy); type of soil (for instance organic soils are more sensitive than mineral soils with respect to radiocaesium); state of development of the crop which in turn is determined by the season of the year. (EG). 56 refs.

  1. Data mining in agriculture

    CERN Document Server

    Mucherino, Antonio; Pardalos, Panos M


    Data Mining in Agriculture represents a comprehensive effort to provide graduate students and researchers with an analytical text on data mining techniques applied to agriculture and environmental related fields. This book presents both theoretical and practical insights with a focus on presenting the context of each data mining technique rather intuitively with ample concrete examples represented graphically and with algorithms written in MATLAB®. Examples and exercises with solutions are provided at the end of each chapter to facilitate the comprehension of the material. For each data mining technique described in the book variants and improvements of the basic algorithm are also given. Also by P.J. Papajorgji and P.M. Pardalos: Advances in Modeling Agricultural Systems, 'Springer Optimization and its Applications' vol. 25, ©2009.

  2. Measuring Agricultural Bias

    DEFF Research Database (Denmark)

    Jensen, Henning Tarp; Robinson, Sherman; Tarp, Finn

    The measurement issue is the key issue in the literature on trade policy-induced agri-cultural price incentive bias. This paper introduces a general equilibrium effective rate of protection (GE-ERP) measure, which extends and generalizes earlier partial equilibrium nominal protection measures...... shares and intersectoral linkages - are crucial for determining the sign and magnitude of trade policy bias. The GE-ERP measure is therefore uniquely suited to capture the full impact of trade policies on agricultural price incentives. A Monte Carlo procedure confirms that the results are robust....... For the 15 sample countries, the results indicate that the agricultural price incentive bias, which was generally perceived to exist during the 1980s, was largely eliminated during the 1990s. The results also demonstrate that general equilibrium effects and country-specific characteristics - including trade...

  3. Agricultural transportation fuels

    International Nuclear Information System (INIS)



    The recommendations on the title subject are focused on the question whether advantages and disadvantages of agricultural fuels compared to fossil fuels justify the Dutch policy promotion of the use of agricultural products as basic materials for agricultural fuels. Attention is paid to energetic, environmental and economical aspects of both fuel types. Four options to apply agricultural transportation fuels are discussed: (1) 10% bio-ethanol in euro-unleaded gasoline for engines of passenger cars, equipped with a three-way catalyst; (2) the substitution of 15% methyl tertiair butyl ether (MTBE) by ethyl tertiair butyl ether (ETBE) as a substituent for lead in unleaded super plus gasoline (Sp 98) for engines of passenger cars, equipped with a three-way catalyst; (3) 50% KME (rapeseed oil ester) in low-sulfur diesel (0.05%S D) for engines of vans without a catalyst; and (4) the substitution of 0.05% S D by bio-ethanol or KME for buses with fuel-adjusted engines, equipped with a catalyst. Also the substitution by liquefied petroleum gas (LPG), compressed natural gas (CNG) or E 95 was investigated in option four. Each of the options investigated can contribute to a reduction of the use of fossil energy and the environmental effects of the use of fossil fuels, although some environmental effects from agricultural fuels must be taken into consideration. It is recommended to seriously pay attention to the promotion of agricultural fuels, not only in the Netherlands, but also in an international context. Policy instruments to be used in the stimulation of the use of such fuels are the existing European Community subsidies on fallow lands, exemption of the European Community energy levy, and the use of tax differentiation. Large-scale demonstration projects must be started to quantify hazardous emissions and to solve still existing technical problems. 8 figs., 3 tabs., refs., 4 appendices

  4. Transgenesis, agriculture and environment

    International Nuclear Information System (INIS)

    Leon Sicard, Tomas


    Starting from the reference point of view given by the environmental theory, we discuses the green revolution agriculture model in their main cultural and ecosystem aspects and, starting from there, the transgenic pattern is analyzed. This paper emphasizes in the new relationships derived from the farmers' dependence in connection with the transnational companies, in the right of the consumers to choose their foods and in the possible environmental effects of these technologies. Finally this work shows the incompatibility between the ecological agriculture and the transgenic plants, and some routes of culture rupture that are propitiated by these technologies

  5. Agricultural futures as becoming

    DEFF Research Database (Denmark)

    Kristensen, Dan Kristian; Kjeldsen, Chris

    This paper explores how the unfolding of an alternative future for agriculture consists of struggles to assemble a heterogeneous network of natural relations and social relations and technological relations. The site of this exploration is a profiled project, where a zero emission and landless...... agricultural facility is envisioned to consist of a pig production facility with a greenhouse for growing tomatoes on top. The novelty of this projects and its claim for sustainability lies in combining these two productions and utilizing synergies between them as well as employing an innovative technological...

  6. Isotopes in tropical agriculture

    Energy Technology Data Exchange (ETDEWEB)



    Ways in which the use of radioisotopes and radiation can help to improve the agriculture of tropical Africa were discussed by a panel of experts. The panel included scientists from Africa, Europe, and the United States, most of whom had had actual experience dealing with agricultural problems in various parts of tropical Africa. The experts agreed that radioisotopes and radiation might now be employed to particular advantage in tropical Africa to improve crop nutrition and combat insect pests. Other applications discussed were in the fields of hydrology, plant breeding and food preservation

  7. Isotopes in tropical agriculture

    International Nuclear Information System (INIS)


    Ways in which the use of radioisotopes and radiation can help to improve the agriculture of tropical Africa were discussed by a panel of experts. The panel included scientists from Africa, Europe, and the United States, most of whom had had actual experience dealing with agricultural problems in various parts of tropical Africa. The experts agreed that radioisotopes and radiation might now be employed to particular advantage in tropical Africa to improve crop nutrition and combat insect pests. Other applications discussed were in the fields of hydrology, plant breeding and food preservation

  8. Soil physics and agriculture

    International Nuclear Information System (INIS)

    Dourado Neto, Durval; Reichardt, K.; Sparovek, G.


    The approach that integrates knowledge is very important in Agriculture, including farmers, extensionists, researchers and professors. The specialists, including the soil physicists, must have a global view of the crop production system. Therefore, their expertise can be useful for the society. The Essence of scientific knowledge is its practical application. The soil physics is a sub area of Agronomy. There are many examples of this specific subject related to Agriculture. This paper will focus, in general, the following cases: (i) erosion, environmental pollution and human health, (ii) plant population and distribution, soil fertility, evapo-transpiration and soil water flux density, and (iii) productivity, effective root depth, water deficit and yield

  9. Agricultural risk management

    DEFF Research Database (Denmark)

    Lund, Mogens; Oksen, Arne; Larsen, Torben U.


    A new model for risk management in agriculture is described in the paper. The risk model is constructed as a context dependent process, which includes four main phases. The model is aimed at agricultural advisors, who wish to facilitate and disseminate risk management to farmers. It is developed...... and tested by an action research approach in an attempt to make risk management more applicable on family farms. Our obtained experiences indicate that farmers don’t apply probabilistic thinking and other concepts according to formal decision theory....

  10. Agricultural Technology, Risk, and Gender

    DEFF Research Database (Denmark)

    Arndt, Channing; Tarp, Finn


    Interactions between agricultural technology improvements, risk-reducing behavior, and gender roles in agricultural production in Mozambique are examined. The analysis employs a computable general equilibrium (CGE) model that explicitly incorporates key features of the economy. These include......: detailed accounting of marketing margins, home consumption, risk, and gender roles in agricultural production. Our results show that agricultural technology improvements benefit both male and female occupants of rural households. Due to economic interactions, agricultural technology improvements...

  11. Governing agricultural sustainability

    NARCIS (Netherlands)

    Macnaghten, Philip; Carro-Ripalda, Susana


    Although GM crops are seen by their advocates as a key component of the future of world agriculture and as part of the solution for world poverty and hunger, their uptake has not been smooth nor universal: they have been marred by controversy and all too commonly their regulation has been

  12. Agricultural Development in Zambia

    DEFF Research Database (Denmark)

    Jeppesen, Søren; Hampwaye, Godfrey; Phiri, Douglas

    Food processing is important to the Zambian economy and entails a set of options for local firms to grow and create employment given the growth potential the country possesses in agriculture. This policy brief summarizes the findings of a study of 38 Zambian owned firms in the food processing...

  13. Agricultural nitrate pollution

    DEFF Research Database (Denmark)

    Anker, Helle Tegner


    Despite the passing of almost 25 years since the adoption of the EU Nitrates Directive, agricultural nitrate pollution remains a major concern in most EU Member States. This is also the case in Denmark, although a fairly strict regulatory regime has resulted in almost a 50 per cent reduction...

  14. Control of agricultural pests

    International Nuclear Information System (INIS)


    The methods of using isotopes and radiation sources in agricultural entomology were discussed by experts from 11 countries at a scientific symposium held by the International Atomic Energy Agency in Bombay from 5-9 December 1960. The scientists reviewed the techniques which have already been introduced, exchanged information on the results obtained and discussed the possibilities of further research in new directions

  15. Agriculture. Poultry Livestock. (United States)

    Michigan State Univ., East Lansing. Coll. of Agriculture and Natural Resources Education Inst.

    This task-based curriculum guide for agricultural production, specifically for poultry, is intended to help the teacher develop a classroom management system where students learn by doing. Introductory materials include a Dictionary of Occupational Titles job code and title sheet, a task sheet for developing leadership skills, and a task list.…

  16. Food and agriculture

    International Nuclear Information System (INIS)

    Muhammad Lebai Juri


    This chapter discussed the basic principles and techniques of nuclear science and technology applied in food and agricultural study. The following subjects covered: 1) Utilization of radiation in plant breeding, pest control, food irradiation, moisture content, food contamination study; 2) Utilization of radioisotopes in soil and plant studies, animal research

  17. Phosphorus in agricultural soils:

    NARCIS (Netherlands)

    Ringeval, Bruno; Augusto, Laurent; Monod, Hervé; Apeldoorn, van D.F.; Bouwman, A.F.; Yang, X.; Achat, D.L.; Chini, L.P.; Oost, van K.; Guenet, Bertrand; Wang, R.; Decharme, B.; Nesme, T.; Pellerin, S.


    Phosphorus (P) availability in soils limits crop yields in many regions of the World, while excess of soil P triggers aquatic eutrophication in other regions. Numerous processes drive the global spatial distribution of P in agricultural soils, but their relative roles remain unclear. Here, we

  18. Nanotechnology in Agriculture (United States)

    An overview is given of the application of nanotechnology to agriculture. This is an active field of R&D, where a large number of findings and innovations have been reported. For example, in soil management, applications reported include nanofertilizers, soil binders, water retention aids, and nut...

  19. Dilemmas in sustainable agriculture

    NARCIS (Netherlands)

    Korthals, M.


    In this article, I argue that agriculture and food production processes are subject to what I refer to as 'dilemmatic situations'. These dilemmatic situations are rather new, and require a new orientation in ethics to account for them. Ethics has to give up long-cherished ideals, such as: (a) the

  20. Africa, Agriculture, Aid

    NARCIS (Netherlands)

    Kuyvenhoven, A.


    In a world that is developing fast, Africa¿s relative stagnation is a human tragedy that challenges the development profession. Although climate and geography, and their effect on local institutions, are not in Africa¿s favour, inappropriate policies (including neglect of agriculture) and weak

  1. Agricultural Markets Instability

    NARCIS (Netherlands)

    Garrido, A.; Brümmer, B.; M'Barek, R.; Gielen-Meuwissen, M.P.M.; Morales-Opazo, C.


    Since the financial and food price crises of 2007, market instability has been a topic of major concern to agricultural economists and policy professionals. This volume provides an overview of the key issues surrounding food prices volatility, focusing primarily on drivers, long-term implications of

  2. Agriculture and environmental pollution

    International Nuclear Information System (INIS)

    Hafiz, A.


    Agriculture came into existence about 15,000 years ago and passed through different stages of food gathering, hunting, hoe culture and sedentary agriculture followed by modem agriculture. It began simultaneously in five world centers concentrating on different crops, most suited to those areas. It was also effected by changes in climate influenced by temperature, drought and magnitude of precipitation, which determined the distribution of populations and occupation of the people. With the increase in population the need for food also progressively increased, necessitating introduction of modern agriculture to enhance production. The indiscriminate and faulty use of advanced technology has added its share in the, destruction of environment. The two approaches that contributed to this were horizontal wand vertical expansion. The former results in deforestation, desertification, soil erosion, land salting and water logging as well as the frequent occurrence of droughts and famines, the latter destroyed soil structure and fertility through decreased microbial populations, fish culture, wildlife and bird sanctuaries, in addition to hazards in human beings and fauna. The real culprit of this global devastation is the high population growth rate, which needs to be contained at safer levels, coupled with sensible use of inputs to produce needed quantities of food and fiber. (author)

  3. Transgenics in Agriculture

    Indian Academy of Sciences (India)

    Home; Journals; Resonance – Journal of Science Education; Volume 6; Issue 2. Transgenics in Agriculture. D Rex Arunraj B Gajendra Babu. Classroom Volume 6 Issue 2 February 2001 pp 83-92. Fulltext. Click here to view fulltext PDF. Permanent link: ...

  4. Sustainability through precision agriculture (United States)

    As population and standard of living increase in many parts of the world, so will the need for food and other agriculturally-based products. To be sustainable, these increases in production must occur with minimum impact on the environment and with efficient use of production resources, including la...

  5. Agriculture Oral Presentations

    International Nuclear Information System (INIS)


    This publication contains 23 papers related to the use of nuclear techniques in plant breeding in Turkey, effect of gamma irradiations on growing various plants, mutations and soil chemistry, etc., presented at 4. International Congress of Nuclear Agriculture and Animal Science in Bursa, Turkey, 25-27 Sep 1996. A separate abstract was prepared for each paper

  6. Taming agricultural risks


    Oppedahl, David B.


    On November 19, 2013, the Federal Reserve Bank of Chicago held a conference to explore the key risks faced by agricultural producers and lenders, as well as the risk-management tools available to them, in today’s volatile environment.

  7. Researches on Agricultural Cooperative Economic Organization Promoting Agricultural Insurance Development

    Institute of Scientific and Technical Information of China (English)


    The advantages of cooperative economic organization being the effective carrier of agricultural insurance development are analyzed. Firstly, cooperative economic organization promotes scale management and solves the problem of decentralized operation of small households. Secondly, cooperative economic organization can settle the problem of peasants’ low systematization. Thirdly, cooperative economic organization can largely reduce the costs of agricultural insurance operation. Fourthly, cooperative organization decreases moral risks as well as adverse selection to some extent. Lastly, cooperative organization, to a certain degree, reduces the risks of agricultural production and increases the insurability of agricultural risks. Meanwhile, limitations of agricultural cooperative economic organization being the carrier of agricultural insurance operation are pointed out. Firstly, cooperative economic organization has limited coverage and small size of organization, which is harmful to the diversification of agricultural risks. Secondly, cooperative economic organization lacks capital funds and its development is not standard, which is not perfect for the function exertion as a carrier. Lastly, members of professional cooperative organization have low cultural qualities, which restrict the implementation of agricultural insurance. The modes of farmers’ cooperative economic organization promoting agricultural insurance development are proposed, including mode of agricultural insurance cooperative ( mutual corporation), mode of "leading enterprises (companies) + professional cooperative organization (planting majors) + insurance" and mode of professional cooperatives serving as agricultural insurance agent. Last of all, the promoting role of agricultural insurance in agricultural cooperative economic organization is briefly illustrated.

  8. The rise of Brazilian agriculture

    DEFF Research Database (Denmark)

    Jensen, Hans Grinsted; Vink, Nick; Sandrey, Ron


    of Brazilian agricultural policies, namely farmer support, the research and technology transfer system and land issues. The implications for South African agriculture can be summarized as the recognition that history, geography, the development path and agricultural policies all matter. The article......The purpose of this article is to explore some of the possible lessons for South African agriculture from the Brazilian experience. To this end, the article discusses the performance of Brazilian agriculture in terms of land and labour use, production, and exports. This is followed by aspects...... then identifies five important lessons for agricultural development in South Africa....

  9. Agricultural application of radioisotopes

    International Nuclear Information System (INIS)

    Agrawal, H.M.


    The radiations and isotopic tracers laboratory (R.I.T.L.) is duly approved B-class laboratory for handling radioactivity and functions as a central research facility of our university which has played a very significant role in ushering green revolution in the country. Radiolabelled fertilizers, insecticides and isotopes mostly supplied by Board of Radiation and Isotope Technology, (BRIT) Department of Atomic Energy (DAE) are being used in our university for the last three decades to study the uptake of fertilizers, micro nutrients, photosynthesis and photorespiration studies in different crop plants, soil-water-plant relations and roots activity, pesticides and herbicides mode of action, plants physiology and microbiology. Main emphasis of research so far has been concentrated on the agricultural productivity. The present talk is an attempt to highlight the enormous potential of radioisotopes to evolve better management of crop system for eco-friendly and sustainable agriculture in the next century. (author)

  10. Agroecology and Sustainable Agriculture

    Directory of Open Access Journals (Sweden)

    Fabio Caporali

    Full Text Available In the framework of the 16th National Meeting of the Italian Ecological Society (“Global Change, Ecological Diversity and Sustainability”, University of Tuscia, Viterbo, 19-22 September 2006, a symposium was devoted to “Agroecology and Sustainable Development”. A major goal of this symposium was to contribute to keeping the dialogue among the experts of the various disciplines alive. Sustainability of agriculture is a challenge for society world wide. Universities and society as a whole have a responsibility in re-examining current perception of nature, of the world and of human society in the light of natural resources depletion, increasing pollution and social inequalities. The urgency to address sustainability issues is increasingly being reflected in the manner in which institutions of higher education around the world are giving priority to the teaching, research and practice of sustainability. The University of Tuscia is involved in international initiatives concerning teaching and research in Agroecology and Sustainable Agriculture.

  11. Advanced Agriculture system

    Directory of Open Access Journals (Sweden)

    Shrinivas R. Zanwar


    Full Text Available This article addresses the advanced system which improves agriculture processes like cultivation on ploughed land, based on robotic platform. We have developed a robotic vehicle having four wheels and steered by DC motor. The advanced autonomous system architecture gives us the opportunity to develop a complete new range of agricultural equipment based on small smart machines. The machine will cultivate the farm by considering particular rows and specific column at fixed distance depending on crop. The obstacle detection problem will also be considered, sensed by infrared sensor. The whole algorithm, calculation, processing, monitoring are designed with motors & sensor interfaced with microcontroller. The result obtained through example activation unit is also presented. The dc motor simulation with feedforward and feedback technique shows precise output. With the help of two examples, a DC motor and a magnetic levitation system, the use of MATLAB and Simulink for modeling, analysis and control is designed.

  12. Standardized Curriculum for Enrichment Agriculture. Grades 7 and 8. (United States)

    Mississippi State Dept. of Education, Jackson. Office of Vocational, Technical and Adult Education.

    Standardized vocational education course titles and core contents are provided for two courses in Mississippi: agriculture, grades seven and eight. The first course contains the following units: (1) agricultural careers; (2) leadership and Future Farmers of America (FFA); (3) public speaking; (4) parliamentary procedures; (5) introduction to…

  13. Harmonisation of agricultural accounting


    Jaroslav Sedláček


    This paper deals with the accounting of the biological assets. There are described two approaches: Czech and international. The International Accounting Standards are emulative of more authentic presentment of economic processes in agricultural activities than Czech accounting legislation. From the comparison the both approaches accrued some differences, which can influent the financial statements of enterprises. The causation of main difference appears an application of fair value, which is ...

  14. Water pollution by agriculture


    Moss, Brian


    Agriculture disrupts all freshwater systems hugely from their pristine states. The former reductionist concept of pollution was of examining individual effects of particular substances on individual taxa or sub-communities in freshwater systems, an essentially ecotoxicological concept. It is now less useful than a more holistic approach that treats the impacts on the system as a whole and includes physical impacts such as drainage and physical modification of river channels and modification o...

  15. Agriculture and climate change

    International Nuclear Information System (INIS)

    Abelson, P.H.


    How will increases in levels of CO 2 and changes in temperature affect food production? A recently issued report analyzes prospects for US agriculture 1990 to 2030. The report, prepared by a distinguished Task Force, first projects the evolution of agriculture assuming increased levels of CO 2 but no climate change. Then it deals with effects of climate change, followed by a discussion of how greenhouse emissions might be diminished by agriculture. Economic and policy matters are also covered. How the climate would respond to more greenhouse gases is uncertain. If temperatures were higher, there would be more evaporation and more precipitation. Where would the rain fall? That is a good question. Weather in a particular locality is not determined by global averages. The Dust Bowl of the 1930s could be repeated at its former site or located in another region such as the present Corn Belt. But depending on the realities at a given place, farmers have demonstrated great flexibility in choosing what they may grow. Their flexibility has been increased by the numerous varieties of seeds of major crops that are now available, each having different characteristics such as drought resistance and temperature tolerance. In past, agriculture has contributed about 5% of US greenhouse gases. Two large components have involved emissions of CO 2 from farm machinery and from oxidation of organic matter in soil due to tillage. Use of diesel fuel and more efficient machinery has reduced emissions from that source by 40%. In some areas changed tillage practices are now responsible for returning carbon to the soil. The report identifies an important potential for diminishing net US emissions of CO 2 by growth and utilization of biomass. Large areas are already available that could be devoted to energy crops

  16. Isotopes and agriculture

    International Nuclear Information System (INIS)

    Malavolta, E.


    The agriculture is defined as the art of desturbing the ecosystems in economical terms with the minimum of irreversible damage. Man survival in the biosphere will depend on its ability of using four technologies - mechanization, fertilizers, irrigation and pest disease control. The isotopes are usefull to establish means of producing more food and to preserve it; and clains of unbearable damages to the ecosystems caused by fertilizers and pesticides are not true, are presented. (author) [pt

  17. Entomophagy and space agriculture (United States)

    Katayama, N.; Ishikawa, Y.; Takaoki, M.; Yamashita, M.; Nakayama, S.; Kiguchi, K.; Kok, R.; Wada, H.; Mitsuhashi, J.; Space Agriculture Task Force, J.

    Supplying food for human occupants remains one of the primary issues in engineering space habitation Evidently for long-term occupation on a distant planet it is necessary to start agriculture on site Historically humans have consumed a variety of animals and it is required to fill our nutritional need when they live in space Among many candidate group and species of animal to breed in space agriculture insects are of great interest since they have a number of advantages over mammals and other vertebrates or invertebrates About 70-75 of animal species is insects and they play an important role in materials recycle loop of terrestrial biosphere at their various niche For space agriculture we propose several insect species such as the silkworm Bombyx mori the drugstore beetle Stegobium paniceum and the termite Macrotermes subhyalinus Among many advantages these insects do not compete with human in terms of food resources but convert inedible biomass or waste into an edible food source for human The silkworm has been domesticated since 5 000 years ago in China Silk moth has lost capability of flying after its domestication history This feature is advantageous in control of their breeding Silkworm larvae eat specifically mulberry leaves and metamorphose in their cocoon Silk fiber obtained from cocoon can be used to manufacture textile Farming system of the drugstore beetle has been well established Both the drugstore beetle and the termite are capable to convert cellulose or other inedible biomass

  18. Dynamics of Agricultural Groundwater Extraction

    NARCIS (Netherlands)

    Hellegers, P.J.G.J.; Zilberman, D.; Ierland, van E.C.


    Agricultural shallow groundwater extraction can result in desiccation of neighbouring nature reserves and degradation of groundwater quality in the Netherlands, whereas both externalities are often not considered when agricultural groundwater extraction patterns are being determined. A model is

  19. Cameroon Journal of Agricultural Science

    African Journals Online (AJOL)

    Journal Camerounais des Sciences Agricoles The Cameroon Journal of Agricultural Science publishes new information on all aspects of agricultural science – agronomy, breeding, crop protection, economics, rural sociology, forestry and animal science, health and production ...

  20. Nuclear techniques in agriculture

    International Nuclear Information System (INIS)

    Bhagwat, S.G.


    Crops provide us food grains and many other products. Demand for food and other agricultural products is increasing. There is also need for improvement of quality of the agricultural produce. There are several technologies in use for achieving the goal of increasing the quantity and quality of agricultural produce. Nuclear techniques provide us with an option which has certain advantages. The characteristics of crop plants are determined by the genetic make up of the plant. Traditionally the genetic make up was modified using conventional breeding techniques such as cross breeding to improve crops for yield, disease resistance, stress tolerance, resistance to insect pests or to improve quality. New varieties of crops are produced which replace the earlier ones and thus the demands are met. The process of development of new varieties is long and time consuming. Nuclear technique called mutation breeding provides an efficient way of breeding new varieties or improving the older ones. This technique merely enhances the process of occurrence of mutations. In nature mutations occur at a rate of approximately one in a million, while when mutations are induced using radiations such as gamma rays the efficiency of inducing mutations is enhanced. Useful mutations are selected, the mutants are evaluated and developed as a new variety. In the Nuclear Agriculture and Biotechnology Division (NA and BTD) this technique has been used to develop mutants of many crop plants. The mutants can be used to develop a variety directly or by using it in further breeding programme. Using these approaches the NA and BTD has developed 40 new varieties of crops such as groundnut, mungbean, urid, pigeon pea, mustard, soybean, sunflower, cowpea, jute. These varieties are developed in collaboration with other agricultural institutions and are popular among the farming community. The method of mutation breeding can be applied to many other crops for improvement. There is increasing interest among

  1. Developmental Research of Off-Farm Agricultural Businesses in Berks County, Pennsylvania. Final Report. (United States)

    Berks County Schools, Reading, PA.

    Student vocational interest and agricultural business surveys were conducted in Berks County, Pennsylvania to gauge career opportunities in off-farm agricultural occupations. The seven categories of businesses surveyed included agriculture supplies, agriculture mechanics, horticulture mechanics, floriculture, landscaping, turf, and garden center…

  2. Microcredit Effect on Agricultural Productivity

    African Journals Online (AJOL)

    Faculty of Agricultural Sciences Lautech Ogbomoso

    Department of Agricultural Economics & Farm Management University of Agriculture, ... This study examines the effect of access to credit on the productivity of rural farming households in Ogun State,. Nigeria. ... agricultural support to export crops, in ... growth and the alleviation of rural poverty ..... Dissertation, Department of.

  3. Crop Protection in Medieval Agriculture

    NARCIS (Netherlands)

    Zadoks, J.C.


    Mediterranean and West European pre-modern agriculture (agriculture before 1600) was by necessity ‘organic agriculture’. Crop protection is part and parcel of this agriculture, with weed control in the forefront. Crop protection is embedded in the medieval agronomy text books but specialised

  4. Applications of physics in agriculture

    International Nuclear Information System (INIS)

    Jin Zhonghui; Mao Yanlin; Yan Yanlu; Yan Tailai


    The applications of nuclear technology, electro-magnetics, optics, acoustics and ion beam in agriculture and precision agriculture are reviewed. It is shown that the various technologies of physics can reap great economic and ecologic benefits for agriculture, so that agr-technology can maintain continuous development

  5. The economics of agricultural subsidies

    NARCIS (Netherlands)

    Bosch, R.A.



    1. Agricultural subsidies have been defined as a government induced change of relative prices of goods, services and factors of production in the agricultural sector. These agricultural price changes may result from a large number of different government measures varying

  6. Economics, Policy, and Organic Agriculture

    DEFF Research Database (Denmark)

    Ingemann, Jan Holm


    Is organic agriculture so special that special social theories and methods are needed? The article investigates the question in two steps: First, the article address the question whether agriculture is special. Second, whether organic agriculture is special. It is concluded that from an economic...

  7. Changing closed agricultural policy communities

    NARCIS (Netherlands)

    Termeer, C.J.A.M.; Werkman, R.A.


    Agricultural policy networks have served as classic examples of closed policy communities facing pressure to open up. However, attempts to change them are slowly moving forward. The dialogues on Common Agricultural Policy reforms in which the Dutch Ministry of Agriculture is engaged with a range of

  8. Sustainability in the Agricultural sector

    Directory of Open Access Journals (Sweden)

    Anna Forgács


    Full Text Available The present study will examine the possible ways of integrating sustainability indicators in assessing the performance of agriculture. We are examining the appropriate ways of calculating the output of the sector including the damages caused by and the benefits of agricultural production. The involvment of environmental pressure into the assessment of agricultural performance does not show significant changes in values.

  9. Agricultural experts’ attitude towards precision agriculture: Evidence from Guilan Agricultural Organization, Northern Iran

    Directory of Open Access Journals (Sweden)

    Mohammad Sadegh Allahyari


    Full Text Available Identifying factors that influence the attitudes of agricultural experts regarding precision agriculture plays an important role in developing, promoting and establishing precision agriculture. The aim of this study was to identify factors affecting the attitudes of agricultural experts regarding the implementation of precision agriculture. A descriptive research design was employed as the research method. A research-made questionnaire was used to examine the agricultural experts’ attitude toward precision agriculture. Internal consistency was demonstrated with a coefficient alpha of 0.87, and the content and face validity of the instrument was confirmed by a panel of experts. The results show that technical, economic and accessibility factors accounted for 55% of the changes in attitudes towards precision agriculture. The findings revealed that there were no significant differences between participants in terms of gender, field of study, extension education, age, experience, organizational position and attitudes, while education levels had a significant effect on the respondent’s attitudes.

  10. Agricultural Pilot's Audiological Profile

    Directory of Open Access Journals (Sweden)

    Foltz, Lucas


    Full Text Available Introduction: The agricultural airplane pilot are daily exposed to intense noises, being susceptible to the noise-induced hearing loss (NIHL and its auditory and extra auditory effects. Objective: To analyze the audiological profile of this population, verifying the work's influence on its hearing. Method: It was realized a retrospective, individual, observational, and cross-sectional study through the data obtained by means of a questionnaire and audiometric thresholds of 41 agricultural pilots. To the statistical analysis were utilized the chi-square, Spearman, and Wilcoxon tests with significance level of 5%. Results: It was verified that 95,1% of the pilots use PPE ( personal protective equipment during flight and 58,5% have contact with pesticides. More than half of individuals referred to feel auditory and extra auditory symptoms, being the buzz the more frequent (29,1%. It has the occurrence of 29,3% of NIHL suggestive hearing loss and 68,3% of normality, taking this presence of unilateral notch in 24,4% and bilateral notch in 31,7%. It was found correlation statistically significant in the associations between time of service and the average of the acute frequencies in the right ear (p=0038, and in the left ear (p=0,010. It has a statistical tendency in the association between audiometric configuration and contact with pesticides (p=0,088. Conclusion: The hearing loss prevalence in this study was showed high. More than half of the sample has normal audiometric thresholds with notch configuration. Such data lead to the conclusion that the agricultural pilots, even with PPE use, they still suffer with the damages caused by noise, needing best proposals of hearing loss prevention.

  11. Food, soil, and agriculture

    International Nuclear Information System (INIS)

    Bommer, D.F.R.; Hrabovszky, J.P.


    The growing pressures on the world's land resources will result in problems requiring a major research effort.The first group of problems relates to increased soil degradation. The research to alleviate this will have to incorporate not only physical and biological solutions, but also pay much more attention to the socio-economic context in which the conservation programmes need to succeed.The second major area for research on land resource is to make better use of low-capacity or problem soils.This could be by reducing the existing limitations, such as changing physical or chemical characteristics of the soil, or by developing plants and production techniques which reduce the detrimental effects of constraints. Example of these are acidity, salinity, and aluminium toxicity. Finally the broadest and more important area is that of research to enable more intensive use of better-quality land. Research topics here may relate to optimal plant nutrient management, soil moisture management, and developing cultivation techniques with minimum commercial energy requirements. Making plants more productive will involve research aimed at increasing photosynthetic efficiency, nitrogen fixation, disease and pest resistance, improved weed control, and bio-engineering to adjust plant types to maximize production potentials. Improved rotational systems for the achievement of many of the above goals will become increasingly important, as the potential problems or inappropriate cultivation practices become evident. In conclusion, food supplies of the world could meet the rapidly rising demands that are made on them, if agriculture receives sufficient attention and resources. Even with most modern development, land remains the base for agriculture, and optimal use of the world's land resources is thus crucial for future agricultural production

  12. New Research in Organic Agriculture

    DEFF Research Database (Denmark)


    The book is the proceedings from the bi-annual international scientific conference on organic agriculture. The chapters are: - plant and soil interactions, - animal production systems, - traditional knowledge in sustainable agriculture, - research, education and extension in sustainable agricultu......, - environmental impact and nature, - potentials of organic farming, - community, consumer and market, and - policy and financial strategies.......The book is the proceedings from the bi-annual international scientific conference on organic agriculture. The chapters are: - plant and soil interactions, - animal production systems, - traditional knowledge in sustainable agriculture, - research, education and extension in sustainable agriculture...

  13. The structure of agricultural employees

    Directory of Open Access Journals (Sweden)

    Henryk Łabędzki


    Full Text Available In the study the analysis of agricultural employees structure on the basis of data from 120 agricultural farms in Kąty Wrocławskie has been conducted. The research confirmed, that agricultural people maximum of time spend on work in their own farms. The maximum annual time of work begins at the end of last five years of working age. The men work relatively less, in agricultural farms in the case of small area farms. While the women, if better educated and in mobile working age work more. Then the biggest engagement of work outside agricultural farm concerns persons at age of 25 to 44.

  14. [Overview of organic agriculture development. (United States)

    Liu, Xiao Mei; Yu, Hong Jun; Li, Qiang; Jiang, Wei Jie


    This paper introduced the concepts of organic agriculture as defined by different international organizations, origin and theoretical development of organic agriculture, as well as its developing trajectory in China (i.e. a late start followed by rapid growth compared to developed countries). The differences between domestic and international organic agriculture were illustrated by scale, crop types, production standards, inputs and planting techniques. Constraints limiting improvements to organic agriculture in aspects of standards, technology, marketing, certification, environmental pollution, enterprise reputation, and national policies were discussed. Future directions and strategies for developing healthy organic agriculture in China were provided.

  15. Harmonisation of agricultural accounting

    Directory of Open Access Journals (Sweden)

    Jaroslav Sedláček


    Full Text Available This paper deals with the accounting of the biological assets. There are described two approaches: Czech and international. The International Accounting Standards are emulative of more authentic presentment of economic processes in agricultural activities than Czech accounting legislation. From the comparison the both approaches accrued some differences, which can influent the financial statements of enterprises. The causation of main difference appears an application of fair value, which is prescribed for biological assets in international accounting standards. In international accounting standards is preferred principle of fair and true view, while in Czech accounting is preferred prudence principle.

  16. Agriculture and Water Quality. Issues in Agricultural Policy. Agriculture Information Bulletin Number 548. (United States)

    Crowder, Bradley M.; And Others

    Agriculture generates byproducts that may contribute to the contamination of the United States' water supply. Any effective regulations to ban or restrict agricultural chemical or land use practices in order to improve water quality will affect the farm economy. Some farmers will benefit; some will not. Most agricultural pollutants reach surface…

  17. Nuclear agricultural sciences in China

    International Nuclear Information System (INIS)

    Xu Bujin


    Nuclear technique is a powerful scientific tool in agricultural research, an area with fruitful achievements in China. Nuclear technique application in agriculture based on the development of related science and technology is of a high technical area, and also a meaningful aspect of non-electrical power application of nuclear technique. Nuclear Agricultural Sciences is an important component of agricultural science and technology, and has been made a lot of significant achievements, which has made remarkable contribution to the development in economy, society and ecology of China. This article reviews the achievements and present situation of Nuclear Agricultural Sciences in China briefly. For promoting its development, the author strongly suggests that Chinese government bodies should put more attention to the study on the application of nuclear technique in agriculture to make further more contributions to Chinese society and agriculture. (authors)


    Directory of Open Access Journals (Sweden)

    Atănăsoaie George Sebastian


    Full Text Available Farms of CSA types are a viable alternative to trade of agricultural products coming from conventional agriculture. These farms are faced with a number of policy issues related to product, price, distribution and promotion. In order to elucidate the issues listed above, we have investigated the literature of specialty. Farmers must make more flexible the content of basket both quantitatively and in terms of the nature of food products offered. Consumers need information on ways of preparation or preservation of products. The growth of the processing degree in farm, and inclusion in the offer of services in ecotourism represent effective options to satisfy consumers. To offset the negative impact of high prices measures should be taken in reducing costs, more flexibility in rescheduling of payments due from customers and compensate for the lack of financial resources with the provision of farm work or subsidize a portion of the basket value from private or government sources. Delivery of baskets should be both at fixed points and at customers domicile. Farmers must provide customers the possibility so that they could harvest themselves the products they will buy. Negative influence of prices will be reduced by establishing an effective communication policy with the market, by organizing events on the farm or nearby towns, through blogs and social networks, and through participation in fairs and exhibitions. A greater customer involvement in farming activities will lead to the implementation of an effective marketing mix.

  19. Beyond conservation agriculture. (United States)

    Giller, Ken E; Andersson, Jens A; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard


    Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

  20. Beyond conservation agriculture (United States)

    Giller, Ken E.; Andersson, Jens A.; Corbeels, Marc; Kirkegaard, John; Mortensen, David; Erenstein, Olaf; Vanlauwe, Bernard


    Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals, and biotechnology. Over the past 10 years CA has been promoted among smallholder farmers in the (sub-) tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture. PMID:26579139

  1. Beyond Conservation Agriculture

    Directory of Open Access Journals (Sweden)

    Ken E Giller


    Full Text Available Global support for Conservation Agriculture (CA as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance, soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Americas and Australia, where farmers harness the tools of modern science: highly-sophisticated machines, potent agrochemicals and biotechnology. Over the past ten years CA has been promoted among smallholder farmers in the (sub- tropics, often with disappointing results. Growing evidence challenges the claims that CA increases crop yields and builds-up soil carbon although increased stability of crop yields in dry climates is evident. Our analyses suggest pragmatic adoption on larger mechanized farms, and limited uptake of CA by smallholder farmers in developing countries. We propose a rigorous, context-sensitive approach based on Systems Agronomy to analyze and explore sustainable intensification options, including the potential of CA. There is an urgent need to move beyond dogma and prescriptive approaches to provide soil and crop management options for farmers to enable the Sustainable Intensification of agriculture.

  2. Emerging Agricultural Biotechnologies for Sustainable Agriculture and Food Security. (United States)

    Anderson, Jennifer A; Gipmans, Martijn; Hurst, Susan; Layton, Raymond; Nehra, Narender; Pickett, John; Shah, Dilip M; Souza, Thiago Lívio P O; Tripathi, Leena


    As global populations continue to increase, agricultural productivity will be challenged to keep pace without overtaxing important environmental resources. A dynamic and integrated approach will be required to solve global food insecurity and position agriculture on a trajectory toward sustainability. Genetically modified (GM) crops enhanced through modern biotechnology represent an important set of tools that can promote sustainable agriculture and improve food security. Several emerging biotechnology approaches were discussed in a recent symposium organized at the 13th IUPAC International Congress of Pesticide Chemistry meeting in San Francisco, CA, USA. This paper summarizes the innovative research and several of the new and emerging technologies within the field of agricultural biotechnology that were presented during the symposium. This discussion highlights how agricultural biotechnology fits within the context of sustainable agriculture and improved food security and can be used in support of further development and adoption of beneficial GM crops.


    Directory of Open Access Journals (Sweden)

    Aliona SARGO


    Full Text Available Financial institutions present on the market become more attentive when they have to give loans to the agriculture sector. The lack of necessary guarantees the low profit registered in agricultural district, economy instability and other things had and continue to have a negative impact on the evolution of agricultural sector, this being seen as one with a high level of risk. Commercial banks use less own funds for lending to agriculture and especially when the loans are guaranteed from various funds, programs or foreign donor agencies. Farmers find it difficult to bank loans because of collateral amount required is too high. However, commercial banks in Moldova provide agricultural loans, thus increasing the economic efficiency of agriculture.

  4. Enhancing women’s participation in agricultural education in Afghanistan through distance education by the National Agricultural Education College (NAEC) Afghanistan

    NARCIS (Netherlands)

    Sabri, Ayesha; Abdulrahimzai, S.; Witteveen, L.M.; Lie, R.; Meulen, Suzanne


    Agriculture dominates the Afghan economy, providing an income to 61% of the households. 44% of the labour force is engaged in agriculture and women make up to 65% of this labour force. One of the priorities of the Afghan government is to develop agricultural high-school education, vocational

  5. Urban agriculture in Botswana

    Directory of Open Access Journals (Sweden)

    Aloysius Clemence Mosha


    Full Text Available Botswana, a middle-income country, is experiencing a sluggish economic growth and a rapid urbanisation which has brought in its wake high unemployment, poverty and food insecurity. This has led some people to engage in subsistence and commercial urban and peri-urban agriculture (UPA to address these problems. However, in spite of its known advantages, uptake of UPA has been low for a number of reasons including: high GDP before the economic meltdown of recent years; a harsh climate; lack of water; poor access to land; and over-reliance on generous government handouts. Nevertheless, the extent of its practice and its contribution to food security – albeit modest – shows that it is a sector that needs to be encouraged and supported. Both central and local government can play a big role by providing land and infrastructure, and also by implementing an enabling policy and regulatory environment which promotes small- and medium-scale urban food production.

  6. Agricultural development and environment

    Energy Technology Data Exchange (ETDEWEB)

    Biswas, A.K.


    A long-range program is needed to maximize and sustain world food production without destroying its ecological base. Attempts to make more land available for cultivation and to increase crop yields must incorporate environmental planning as well. The most-pressing agricultural problems are soil loss because of environmental degradation, erosion, runoff, and urbanization. The large-scale use of pesticides, whose inefficient application leaves residues in food and leads to new resistant species, and irrigration projects, which lead to salination and alkalinization of groundwater and the spread of water-borne diseases, as well as other problems are dealt with best by using strategies that work with nature and natural systems. (DCK)

  7. Photovoltaic systems in agriculture

    International Nuclear Information System (INIS)

    Corba, Z.; Katic, V.; Milicevic, D.


    This paper presents the possibility of using one of the renewable energy resources in agriculture. Specifically, the paper shows the possibility of converting solar energy into electricity through photovoltaic panels. The paper includes the analysis of the energy potential of solar radiation in the AP Vojvodina (Serbia). The results of the analysis can be used for the design of photovoltaic energy systems. The amount of solar energy on the territory of the province is compared with the same data from some European countries, in order to obtain a clear picture of the possibilities of utilization of this type of renewable sources. Three examples of possible application of photovoltaic systems are presented. The first relates to the consumer who is away from the electric distribution network - photovoltaic system in island mode. The remaining two examples relate to the application of photovoltaic power sources in manufacturing plants, flowers or vegetables. Applying photovoltaic source of electrical energy to power pumps for irrigation is highlighted

  8. Comparing Pathways to Agriculture

    Directory of Open Access Journals (Sweden)

    Dorian Q Fuller


    Full Text Available The transition from foraging systems to agricultural dependence is a persistent focus of archaeological research, and the focus of a major research project supported by the European Research Council (ERC grant no. 323842, ’ComPAg’. Gordon Childe, director of the Institute of Archaeology 1947–1957, influentially defined the Neolithic revolution as that which instigated a series of changes in human societies towards sedentism (settling in one place, larger populations, food production based on domesticated plants and animals, transformed cosmologies and the dawn of new malleable technologies such as ceramics and textiles (Childe 1936.

  9. African agricultural trade

    DEFF Research Database (Denmark)

    Jensen, Hans Grinsted; Sandrey, Ron


    This article starts with a profile of African agricultural trade. Using the pre-release version 9.2 of the GTAP database, we then show that the results for tariff elimination on intra-African trade are promising, but these tariff barriers are not as significant as the various trade-related barriers...... outside of tariffs. Impressive results were forecast by simulating both a 50% reduction in what can be considered traditional non-tariff barriers and a modest 20% reduction in the costs associated with transit time delays at customs, terminals and internal land transportation. Gains from tariff...... elimination, non-tariff barrier reductions and time in transit cost reductions are likely to be cumulative and would generate very large gains to Africa. The policy implications are clear: while cooperation will enhance the gains, much of the benefits will result from unilateral actions and regional...

  10. Agricultural drainage water quality

    International Nuclear Information System (INIS)

    Madani, A.; Gordon, R.


    'Full text:' Agricultural drainage systems have been identified as potential contributors of non-point source pollution. Two of the major concerns have been with nitrate-nitrogen (NO3 - -N) concentrations and bacteria levels exceeding the Maximum Acceptable Concentration in drainage water. Heightened public awareness of environmental issues has led to greater pressure to maintain the environmental quality of water systems. In an ongoing field study, three experiment sites, each with own soil properties and characteristics, are divided into drainage plots and being monitored for NO3 - -N and fecal coliforms contamination. The first site is being used to determine the impact of the rate of manure application on subsurface drainage water quality. The second site is being used to determine the difference between hog manure and inorganic fertilizer in relation to fecal coliforms and NO3-N leaching losses under a carrot rotation system. The third site examines the effect of timing of manure application on water quality, and is the only site equipped with a surface drainage system, as well as a subsurface drainage system. Each of the drains from these fields lead to heated outflow buildings to allow for year-round measurements of flow rates and water samples. Tipping buckets wired to data-loggers record the outflow from each outlet pipe on an hourly basis. Water samples, collected from the flowing drains, are analyzed for NO3 - -N concentrations using the colorimetric method, and fecal coliforms using the Most Probable Number (MPN) method. Based on this information, we will be able better positioned to assess agricultural impacts on water resources which will help towards the development on industry accepted farming practices. (author)

  11. Foundations of Australian Agricultural Economics


    Myers, Laurel


    In the early years of the twentieth century, Australia's leading economists were well versed in the nature of Australian agriculture but it was not until the 1930s and 1940s that scientists and economists alike realised there was an obvious need for trained agricultural economists. In this paper it is argued that the foundations of Australian agricultural economics were laid in the period immediately following the economic upheaval of the Great Depression and the Second World War. The formali...

  12. Nastran's Application in Agricultural Engineering (United States)

    Vanwicklen, G. L.


    Finite element analysis has been recognized as a valuable solution method by agricultural engineers. NASTRAN has been obtained by the Agricultural Engineering Department at the University of Georgia. The NASTRAN Thermal Analyzer has been used in the teaching program for an undergraduate course in heat transfer and will be used for a new graduate course in finite element analysis. The NASTRAN Thermal Analyzer has also been applied to several research problems in the Agricultural Engineering Department.

  13. Isotopes and radiations in agriculture

    International Nuclear Information System (INIS)

    Sawant, A.G.


    Some of the spectacular advances in agriculture in developing nations have stimulated wide interest both in basic as well as adaptive research and in harnessing all the tools that science can offer for progress of agriculture. The nuclear tools are relevant in this respect and also offer particular promise in some areas. Ionising radiations and isotopes have immense applications in agriculture. Both radioisotopes and stable isotopes are being used

  14. Sustainable agriculture in the picture

    International Nuclear Information System (INIS)

    Brouwer, F.M.; De Bont, C.J.A.M.; Leneman, H.; Van der Meulen, H.A.B.


    Sustainable agriculture in the picture provides a systematic overview of the available data that are relevant for debate on transitions towards sustainable agriculture. Review for the agrocomplex, greenhouse horticulture, dairy farming and pig farming. Indicators on economy, environment, nature, animal welfare, human and animal health. Results achieved in practice for the three dimensions of sustainable agriculture, namely economics ('profit'), ecology ('planet') and socio-cultural ('people') [nl

  15. Why Animal Agriculture is Unsustainable


    Heppner, Janae


    Animal agriculture causes many unsustainable, destructive problems to individuals, the environment, and the economy. The amount of destruction that animal agriculture does to the planet, to environments and to species is devastating as animal agriculture is the root problem for the worlds increasing temperatures, species extinction, deforestation, and water quality. These issues should come to light when the University of California, Merced talks about its 2020 Project; however, these problem...

  16. Green Agriculture - features and agricultural policy measures for the transition to a sustainable agriculture

    Directory of Open Access Journals (Sweden)

    Cornelia Nistor


    Full Text Available Agriculture is one of the most important economic activities in each country or area, as it is in close correlation with all other the other economic activities, in a whole which must be structured so as to achieve a more efficient planning and organization of the territory. The practice of a traditional agriculture, based on industrialization, affects the natural environment through emissions of pollutants, waste and deforestation which together affects biodiversity. Green Agriculture suppose to empower managers to widespread the use of fertilizers, to improve the crop rotation, to realize a more efficient water consumption, to improve the storage methods and the supply chain of products. Agricultural policies are closely interrelated with environmental policies as agricultural activities have a considerable influence on the environment. The efficiency of agricultural policies is reflected in monetary transfers between agriculture and other economic sectors, in the costs due to the reallocation of the resources between different agricultural and non-agricultural activities and in the realized gains. Currently there is a constant concern of the governments for the transition to a green agriculture, and most countries recognize the importance of achieving sustainable economic development.

  17. China Report, Agriculture, No. 276

    National Research Council Canada - National Science Library


    Partial Contents: Rural Survey, Economics, Ecology, Agricultural, Historical, Freshwater Fish, Weather Station, Warning, Forestry Productions, Animal Husbandry, Wheat Procurement, Grains, Wheat, Potato, Harvest, Rice...

  18. The structure of agricultural employees


    Henryk Łabędzki


    In the study the analysis of agricultural employees structure on the basis of data from 120 agricultural farms in Kąty Wrocławskie has been conducted. The research confirmed, that agricultural people maximum of time spend on work in their own farms. The maximum annual time of work begins at the end of last five years of working age. The men work relatively less, in agricultural farms in the case of small area farms. While the women, if better educated and in mobile working age work more. Then...

  19. National Agricultural Library | United States Department of Agriculture (United States)

    Skip to main content Home National Agricultural Library United States Department of Agriculture Ag Terms of Service Frequently Asked Questions Policies and Documentation Ag Data Commons Monthly Metrics News Contact Us Search  Log inRegister Home Home About Policies and Documentation Ag Data Commons

  20. Ahdaf al-ta'lim al-fanni, al-tujari, al-zira'i, wal-sina'i (Vocational Education Objectives: Commercial, Agricultural and Industrial). (United States)

    Ministry of Education, Cairo (United Arab Republic).

    This document is an English-language abstract (approximately 1,500 words) of a publication outlining the objectives and problems of vocational education in the United Arab Republic. The data presented include both the general objectives of vocational education and the specific goals of each type. The goal of vocational education is to prepare…

  1. Teaching international animal agriculture. (United States)

    Lukefahr, S D


    Students who major in animal science at U.S. institutions are generally exposed to a curriculum that emphasizes commercial, large-scale production of the few traditional food animals: cattle, poultry, sheep, and swine. Globally, most farmers live in lesser-developed countries under limited-resource conditions of land, feed supplies, equipment, and capital. The promotion of commercial animal production enterprises may not be appropriate for such farms because it can subject farmers to considerable economic risk. Rather, use of limited numbers of large livestock, locally adapted breeds, or smaller livestock (e.g., ducks, goats, guinea pigs, and rabbits) may be more appropriate under subsistence, integrated farming systems. In this global context, a course in international animal agriculture has been taught for 15 yr to undergraduate and graduate students. The course consists of a review of traditional and potential livestock species well suited for impoverished families on small farms and methods to implement sustainable livestock projects, including feasibility, design, implementation, monitoring, and evaluation stages. To enhance student understanding, global food issues and challenges are illustrated with case studies. A term paper is also assigned for which students choose three suitable livestock species or local breeds that would be complementary on a small crop farm (< 5 ha). Daily dietary requirements of protein and energy per family member are calculated. Itemized enterprise budgets and production tables are prepared. Early in the course, the general consensus of students was that people who are malnourished and live in poverty have low personal ambition and motivation, and that their problems should be amenable to solution by application of American technology and expertise. The course modifies such attitudes and enhances a student's critical thinking and problem-solving abilities and communication skills. Course evaluations indicated that students believed

  2. Genetically Modified Crops: Towards Agricultural Growth, Agricultural Development, or Agricultural Sustainability?


    Azadi, Hossein; Ghanian, Mansour; Ghuchani, Omid M.; Rafiaani, Parisa; Taning, Clauvis N. T.; Hajivand, Roghaye Y.; Dogot, Thomas


    The present debate on how to increase global food production in a sustainable way has focused on arguments over the pros and cons of genetically modified (GM) crops. Scientists in both public and private sectors clearly regard GM technology as a major new set of tools, whereas industry sees it as an opportunity for increased profits. However, it remains questionable whether GM crops can contribute to agricultural growth, agricultural development, and agricultural sustainability. This review p...

  3. Isotopes in agriculture

    International Nuclear Information System (INIS)


    Part 1: The stable isotope of nitrogen 15N has become widely used as tracer in agriculture, medicine and biology research. The film gives an overview of the sample preparation and analytical procedures followed in the analysis of the nitrogen isotopic composition (14N/15N ratio) by optical emission spectrometry at the Seibersdorf Laboratory. The subsampling of plant material and the several steps of chemical pretreatment such as Kjeldahl digestion, distillation, titration and adjustment of the proper N concentration in the extract are demonstrated. The preparation of the discharge tubes is shown in detail. Final measurement of the 14N/15N ratio is carried out with the NOI-5 and JASCO emission spectrometers. Part 2: This training film deals with the use of 32P-labelled materials in field and greenhouse experimentation in soil-plant relationships studies. All technical aspects, including safe handling and radiation protection procedures to be considered in the layout and harvesting of field experiments are documented in detail. Procedures followed up in the evaluation of P fertilizers such as rock phosphates under greenhouse conditions are described. Several soil injection techniques available for determination of the root activity pattern of trees are shown

  4. Natural resources in the Agriculture

    International Nuclear Information System (INIS)

    Tovar B, Diana Alejandra; Zorro Z, Ricardo


    The objective of this investigation is identification the relation between the naturals resources degradation, and the Colombian agriculture productive. It's means a way to quantification the influence of a bad utilization in the water and land resources in the agricultural sector, to guide the sector in to a sustainable development. This objective is to make by an empirical exercise where we built four econometrics models (ordinary minims square) based in the Colombia's history statistic of the variables: land erosion, river sedimentation, plaguicides, Insecticides, Fungicides y Herbicides, agriculture productivity and agriculture yield. The resolute of this exercise is that an increase in the erosion area also the river sedimentation gives a decrease in the agriculture productivity. The same situation happens when it use the consumption of the insecticides and the fungicides which in the long time shows an opposite relation with the yield and productivity. At last we have that the aperture of the ninety's, bring to good changes for the agricultural productivity. So that, it concludes that the rivers and lands degradation affect in the long time the agriculture yield and productivity. The best use in the naturals resources, can help to increase the agricultural development, because it can increase the yield while it maintain for the future the possibility curve of production when it conserve the resources

  5. Natural disasters and agricultural protection

    NARCIS (Netherlands)

    Klomp, Jeroen; Hoogezand, Barry


    We explore the impact of natural disasters on the degree of agricultural protection using data from 76 countries thereby covering more than 70 of the most traded agricultural commodities. Theoretically, the direction of this effect is not a priori directly clear as it balances the trade-off

  6. Agricultural Extension. A Reference Manual. (United States)

    Maunder, Addison, H.

    The basic philosophy of agricultural extension was established in the more highly developed countries over the past century. Newly formed nations, the rural population of which formerly maintained a subsistence agriculture with limited industry, found it essential to establish a better-balanced economy. This led to a variety of rural services and…

  7. Phosphorus in Agriculture : 100 % Zero

    NARCIS (Netherlands)

    Schnug, Ewald; De Kok, Luit J.


    Phosphorus is essential for all living organisms, reserves in geogenic deposits are finite, and phosphorus nutrient mining and oversupply are common phenomenons on agricultural soils. Only if the agricultural phosphorus cycle can be closed and the fertilized nutrient been utilized completely,

  8. Industrial relations in agriculture examined

    NARCIS (Netherlands)

    Schaapman, M.H.


    Agriculture remains an important part of the Dutch economy, accounting for around 10%of GDP . The sector is currently undergoing major changes in terms of production, markets and technology, with important implications for employment. This article examines industrial relations in agriculture,

  9. Entrepreneurship in agriculture and healthcare

    NARCIS (Netherlands)

    Hassink, Jan; Hulsink, Willem; Grin, John


    Care farming provides an interesting context of multifunctional agriculture where farmers face the challenge of having to bridge the gap between agriculture and healthcare and acquire new customers, partners and financial resources from the care sector. We compared different entry strategies of

  10. User account | National Agricultural Library (United States)

    Skip to main content Home National Agricultural Library United States Department of Agriculture Ag Terms of Service Frequently Asked Questions Policies and Documentation Ag Data Commons Monthly Metrics statements or informal policies purporting to provide you with any expectation of privacy regarding

  11. Pulmonary health effects of agriculture. (United States)

    Nordgren, Tara M; Bailey, Kristina L


    Occupational exposures in the agricultural industry are associated with numerous lung diseases, including chronic obstructive pulmonary disease, asthma, hypersensitivity pneumonitis, lung cancer, and interstitial lung diseases. Efforts are ongoing to ascertain contributing factors to these negative respiratory outcomes and improve monitoring of environmental factors leading to disease. In this review, recently published studies investigating the deleterious effects of occupational exposures in the agricultural industry are discussed. Occupational exposures to numerous agricultural environment aerosols, including pesticides, fungi, and bacteria are associated with impaired respiratory function and disease. Increases in certain farming practices, including mushroom and greenhouse farming, present new occupational exposure concerns. Improved detection methods may provide opportunities to better monitor safe exposure levels to known lung irritants. In the agricultural industry, occupational exposures to organic and inorganic aerosols lead to increased risk for lung disease among workers. Increased awareness of respiratory risks and improved monitoring of agricultural environments are necessary to limit pulmonary health risks to exposed populations.

  12. Agriculture and malnutrition in India. (United States)

    Gulati, Ashok; Ganesh-Kumar, A; Shreedhar, Ganga; Nandakumar, T


    Despite the high and relatively stable overall growth of the economy, India's agriculture sector is underperforming and a vast section of the population remains undernourished. To explore the possible interplay between agricultural performance and malnutrition indicators to see whether states that perform better in agriculture record better nutritional outcomes. Correlation analysis and a simple linear regression model were used to study the relationship between agricultural performance and malnutrition among children under 5 years of age and adults from 15 to 49 years of age at 20 major states using data from the National Family Health Survey-3 for the year 2005/06 and the national accounts. Indicators of the level of agricultural performance or income have a strong and significant negative relationship with indices of undernutrition among adults and children, a result suggesting that improvement of agricultural productivity can be a powerful tool to reduce undernutrition across the vast majority of the population. In addition to agriculture, access to sanitation facilities and women's literacy were also found to be strong factors affecting malnutrition. Access to healthcare for women and child-care practices, in particular breastfeeding within 1 hour after birth, are other important determinants of malnutrition among adults and children. Malnutrition is a multidimensional problem that requires multisectoral interventions. The findings show that improving agricultural performance can have a positive impact on nutritional outcomes. However, improvements in agriculture alone cannot be effective in combating malnutrition if several other mediating factors are not in place. Interventions to improve education, health, sanitation and household infrastructure, and care and feeding practices are critical. Innovative strategies that integrate agriculture and nutrition programs stand a better chance of combating the malnutrition problem.

  13. "Agricultural budget" and the competitiveness of the Polish agriculture


    Lenkiewicz, Stanisław; Rokicki, Bartłomiej


    The aim of the publication is to assess the impact of public support on the functioning of the Polish agriculture. In order to achieve this aim the publication includes an analysis of the system of direct payments and rural development policy instruments planned to be implemented in Poland within the CAP 2014-2020. The study also presents an analysis of regional diversity of the Polish agriculture and an assessment of the scale of agricultural investment made in recent years in all the Polish...

  14. Innovative agricultural materials

    Directory of Open Access Journals (Sweden)

    L. S. Shibryaeva


    Full Text Available Development of ecodegradable materials and use of them in innovative technology of sowing of seeds of grain crops in a tape isan important and actual problem of polymeric chemistry. Material is affected by programmable destruction under the influence of natural factors taking into account the biochemical processes in a plant. At the present time in literature there are no the data about polymeric materials which can operate plants biochemical processes when contacting to root system of directly in the soil. The authors developed compositions on the basis of synthetic polymer - low density polyethylene (LDPE and biodegradable polymer - a polylactide (PLA. Thermophysical properties of ecofilms change under the influence of ultra-violet radiation. Photooxidation leads to cracking of samples with the raised maintenance of PLA. Temperature of melting of PLA decreases from 165 to 152 degrees Celsius (in some compositions to 137 degrees and crystallinity degrees lower on average by 20 percent. Thus the most considerable decrease in crystallinity (about 30 percent is noted in composition with a ratio of components of 50:50 mass percent. A composition formulation affects on the speed of destructive influence of moisture and an ultraviolet. The speed advantage of these processes is characteristic for the compositions containing from 30 to 60 mass percent of PLA. The soil samples with the maintenance of PLA more than 30 mass percent will be in less time exposed to biodegradation. Composition 50:50 has the greatest loss of weight equaled 18 percent. For other samples relative loss of weight makes 5-10 percent. The test for biodestruction showed considerable change of properties of polymeric samples of PLA- LDPE depending on mix composition. It means that it is possible to select such ratio of components at which material properties would conform to requirements imposed to agricultural appointment films.

  15. A Description and Source Listing of Curriculum Materials in Agricultural Education, 1970-1971. (United States)

    American Vocational Association, Washington, DC. Agricultural Education Div.

    To provide teachers of vocational agriculture, agricultural supervisors, and agricultural teacher educators with information on current curriculum materials available to them, this annotated bibliography presents 207 references classified according to the AGDEX filing system. Topics are: (1) Field Crops, (2) Horticulture, (3) Forestry, (4) Animal…

  16. A Description and Source Listing of Curriculum Materials in Agricultural Education, 1969-1970. (United States)

    American Vocational Association, Washington, DC. Agricultural Education Div.

    The purpose of this annotated bibliography is to provide teachers of vocational agriculture, agricultural supervisors, and agricultural teacher educators with information on current curriculum materials available to them. Classified according to the AGDEX filing system, the 163 references are grouped under the headings: (1) Field Crops, (2)…

  17. Gender Equality in Agricultural Education

    Directory of Open Access Journals (Sweden)

    N. Jayakumar


    “Increased women’s enrollment in agricultural courses” as one among the strategies when addressing gender issues in the education and training components of agricultural development projects. In this context the study was carried out to ascertain the representation of women and their academic achievement in agricultural education. The study revealed that almost equal representation was found for women in agricultural course and they were also provided better quality education in their schooling, in the form of English medium education and education in private schools. Recent trends for the past four years showed a higher percentage of enrollments of women in agricultural course than men. The growth rate was also higher for the female students. Women also showed a significantly higher percentage of academic achievement than men. These positive indicators provide sufficient signals for equality of women in agricultural course and have positive implications for development of the agricultural sector in future.

  18. Environmental assessment of Swedish agriculture

    International Nuclear Information System (INIS)

    Engstroem, Rebecka; Finnveden, Goeran; Wadeskog, Anders


    This article describes an environmental assessment of Swedish agriculture, including upstream and downstream effects. The analysis is based on environmentally extended input-output analysis, but it is also supplemented with data from other sources. The analysis shows that direct effects by the Swedish agriculture are the most important, while indirect effects from other sources including mobile and impacts abroad are also considerable. The most important impacts from Swedish agriculture according to the analysis are eutrophication, global warming and resource use. The agricultural sector produces a large share of the Swedish emissions causing both global warming and eutrophication. In addition, current agricultural practice causes problems with loss of biodiversity. The most important actors in the sector are agriculture itself, but also all actors using fossil fuels: primarily the transport sector and the energy sector. In addition, consumers are important since they can influence the composition of agricultural production. The analysis shows the importance of including upstream and downstream effects when analysing the environmental impacts from a sector. (author)

  19. Greenhouse Gases and Animal Agriculture

    Energy Technology Data Exchange (ETDEWEB)

    Takahashi, J. (ed.) [Department of Animal Science, Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Hokkaido (Japan); Young, B.A. (ed.) [The University of Queensland, Gatton, Queensland 4343 (Australia)


    Reports from interdisciplinary areas including microbiology, biochemistry, animal nutrition, agricultural engineering and economics are integrated in this proceedings. The major theme of this book is environmental preservation by controlling release of undesirable greenhouse gases to realize the sustainable development of animal agriculture. Technology exists for the effective collection of methane generated from anaerobic fermentation of animal effluent and its use as a biomass energy source. Fossil fuel consumption can be reduced and there can be increased use of locally available energy sources. In addition, promoting environmentally-conscious agriculture which does not rely on the chemical fertilizer can be realized by effective use of animal manure and compost products.

  20. Adapting agriculture with traditional knowledge

    Energy Technology Data Exchange (ETDEWEB)

    Swiderska, Krystyna; Reid, Hannah [IIED, London (United Kingdom); Song, Yiching; Li, Jingsong [Centre for Chinese Agriculutral Policy (China); Mutta, Doris [Kenya Forestry Research Institute (Kenya)


    Over the coming decades, climate change is likely to pose a major challenge to agriculture; temperatures are rising, rainfall is becoming more variable and extreme weather is becoming a more common event. Researchers and policymakers agree that adapting agriculture to these impacts is a priority for ensuring future food security. Strategies to achieve that in practice tend to focus on modern science. But evidence, both old and new, suggests that the traditional knowledge and crop varieties of indigenous peoples and local communities could prove even more important in adapting agriculture to climate change.


    Directory of Open Access Journals (Sweden)

    Remus Gherman


    Full Text Available Japan's agriculture provides only a part from the population's needs, in caloric terms Japan must impute 60% of foods. Arable land are few, but are worked very performant, rice being the main crop together with cotton, citrus, sugarcane, wheat, potato, soybean, sugar beet, other vegetables. Widely is practiced sericulture and fisheries, Japan being one of the leading producers of silk from the world and having over 600 ports specialized for fishing. Japanese agriculture has remained behind the industry and services, this trend being manifested after the very high economic growth from 1960-1970. The main focus of the movements from the Japanese cooperative system is represented by the creation of large specialized farms through the replacing of the traditional ones. The most important task of agricultural cooperatives from Japan is meeting the consumption needs of its members. Integrated leadership of Japanese cooperatives of farmers act at all levels, primary, at prefecture level and at national level. Contractual relationships play a decisive role in the integration of Japanese farmers. In Japan there are about 840 agricultural cooperatives very well organized with a balanced planning and efficiently conducted, agricultural cooperative MIKABI being the most developed, mainly focused on the production of mandarins. In Japan there are three large distribution centers of agricultural products, 29 distribution markets controlled by the prefecture and 1,000 local markets. Organization of cooperatives is the pyramid system on three levels: local, prefecture and national (National Federation of Agricultural Cooperatives.


    African Journals Online (AJOL)

    Inequities in the distribution of the green revolution's benefits reflected ... A third and more difficult challenge for future advances in agricultural innovation is that it ... that generates strong synergies between countries and existing institutions.

  3. Laser-based agriculture system

    KAUST Repository

    Ooi, Boon S.


    A system and method are provided for indoor agriculture using at least one growth chamber illuminated by laser light. In an example embodiment of the agriculture system, a growth chamber is provided having one or more walls defining an interior portion of the growth chamber. The agriculture system may include a removable tray disposed within the interior portion of the growth chamber. The agriculture system also includes a light source, which may be disposed outside the growth chamber. The one or more walls may include at least one aperture. The light source is configured to illuminate at least a part of the interior portion of the growth chamber. In embodiments in which the light source is disposed outside the growth chamber, the light source is configured to transmit the laser light to the interior portion of the growth chamber via the at least one aperture.

  4. Danish emission inventories for agriculture

    DEFF Research Database (Denmark)

    Mikkelsen, Mette Hjorth; Albrektsen, Rikke; Gyldenkærne, Steen

    . This report contains a description of the emissions from the agricultural sector from 1985 to 2009. Furthermore, the report includes a detailed description of methods and data used to calculate the emissions, which is based on national methodologies as well as international guidelines. For the Danish...... emissions calculations and data management an Integrated Database model for Agricultural emissions (IDA) is used. The emission from the agricultural sector includes emission of the greenhouse gases methane (CH4), nitrous oxide (N2O), ammonia (NH3), particulate matter (PM), non-methane volatile organic...... compounds (NMVOC) and other pollutants related to the field burning of agricultural residue such as NOx, CO2, CO, SO2, heavy metals, dioxin and PAH. The ammonia emission from 1985 to 2009 has decreased from 119 300 tonnes of NH3 to 73 800 tonnes NH3, corresponding to a 38 % reduction. The emission...

  5. Agricultural Engineering Education in Nigeria (United States)

    Aboaba, F. O.


    Agricultural engineering, an important new branch of engineering in Nigeria, is discussed in relation to available training programs, diploma and certificate courses, and evaluation of training programs. (Author/PG)

  6. Laser-based agriculture system

    KAUST Repository

    Ooi, Boon S.; Wong, Aloysius Tze; Ng, Tien Khee


    A system and method are provided for indoor agriculture using at least one growth chamber illuminated by laser light. In an example embodiment of the agriculture system, a growth chamber is provided having one or more walls defining an interior portion of the growth chamber. The agriculture system may include a removable tray disposed within the interior portion of the growth chamber. The agriculture system also includes a light source, which may be disposed outside the growth chamber. The one or more walls may include at least one aperture. The light source is configured to illuminate at least a part of the interior portion of the growth chamber. In embodiments in which the light source is disposed outside the growth chamber, the light source is configured to transmit the laser light to the interior portion of the growth chamber via the at least one aperture.

  7. Agricultural transformations | IDRC - International Development ...

    International Development Research Centre (IDRC) Digital Library (Canada)


    Dec 13, 2010 ... Farmers from developing countries are challenged by these ... the improvement of agricultural practices and human health with the ... in Cayambe consumed more water than one urban hectare in Quito, Ecuador's capital.

  8. Radioisotopes in Burmese agricultural research

    Energy Technology Data Exchange (ETDEWEB)



    The Burmese authorities decided to start a laboratory for the use of radioisotope techniques in agricultural r e search. The laboratory was set up at the Agricultural Research Institute at Gyogon, on the outskirts of Rangoon. Under its technical assistance program, IAEA assigned an expert in the agricultural applications of radioisotopes for this project. Discussions were held with regional representatives of the Food and Agriculture Organization on the best lines of research to be adopted at the laboratory in its early stages. As the most important crop in Burma is rice, a series of experiments were planned for a study of the nutrition of rice, particularly its phosphorus uptake, with special reference to comparative responses on a range of typical paddy soils. The experiments began last year and are being continued.

  9. Agricultural intensification : saving space for wildlife?

    NARCIS (Netherlands)

    Baudron, F.


    Key words: agricultural frontier; smallholder; intensification; semi-arid area; wildlife; conservation agriculture; cotton; Zimbabwe.

    Increasing agricultural production and preventing further losses in biodiversity are both legitimate objectives, but they compete strongly in the

  10. Jibril Attahiru Alhassan FACTORS PROMOTING AGRICULTURAL ...

    African Journals Online (AJOL)

    at national level. Information and Communication Technology (ICT) is a merger of computing ... agricultural research in Ghana while Private-sector involvement in agricultural .... Recent investment trends Outlook on Agriculture, 33(4) 239-246.

  11. Journal of Agricultural Research and Development

    African Journals Online (AJOL)

    The Journal of Agricultural Research and Development aims at publishing research reports, short communications, Critical Reviews in Agricultural Economics and Farm Management, Agronomy, Forestry, Animal Science, Food Technology, Soil Science, Home Economics, Agricultural Extension, Rural development, ...

  12. The roots of organic agriculture


    Paull, John


    It was concern about the replacement of traditional organic fertilizers by the then new chemical fertilizers that precipitated the early stirrings of disquiet about the prevailing direction of agriculture and which has grown into today’s organic agriculture movement. Unease about the issue of synthetic fertilizers preceded the current era of concerns about manufactured nanomaterials in food and farming, genetically modified organisms (GMOs), antibiotic-fattened farm animals, and synthetic pes...


    Directory of Open Access Journals (Sweden)

    Clério Plein


    Full Text Available The aim of this paper is to review some approaches to family agriculture and the process of commercialization, as well as seek contemporary theoretical contributions to understand that form of social production with markets. It is a theoretical essay and as main conclusion it is highlighted the important contributions of the New Institutional Economics and New Economic Sociology, which, through the concepts of institutions and rooting, explain the relationship of family agriculture with markets.

  14. Jobs from Agriculture in Afghanistan


    Leao, Izabela; Ahmed, Mansur; Kar, Anuja


    The agriculture sector can play an important role in poverty reduction and sustained growth in Afghanistan, primarily through job creation, improved productivity, and inclusiveness. Using an 'agricultural jobs lens' and multidimensional approach, this report explores the sector’s direct and indirect roles in explaining the dynamics of rural employment. The report critically examines three dimensions. First, it evaluates the current jobs structure in rural areas and finds that rural jobs are c...

  15. Biodiversity conservation in agricultural landscapes


    Josefsson, Jonas


    Agricultural industrialization alters rural landscapes in Europe, causing large-scale and rapid loss of important biodiversity. The principal instruments to protect farmland biodiversity are various agri-environmental measures (AEMs) in the EU Common Agricultural Policy (CAP). However, growing awareness of shortcomings to CAP biodiversity integration prompts examination of causes and potential solutions. This thesis assesses the importance of structural heterogeneity of crop and non-crop habi...

  16. Agricultural Land Use in Ahlat District

    Directory of Open Access Journals (Sweden)

    Necmettin ELMASTAŞ


    Full Text Available Ahlat district has suitable topography for growing of agricultural products. Almost half of Ahlat district is suitable for agricultural. Today, 32.7% of the land use in Ahlat is agricultural area. 90% of agricultural area is dry farming area. 10% of agricultural area is irrigated. 60.3%of land use in Ahlat district is pasturage area. The economy of Ahlat is based on agricultural and animal husbandry. Today, agricultural products such as wheat, potato and sugar beet are grown in agricultural areas. Ahlat district has some problems like unplanned production, irrigation and marketing.

  17. Soil Erosion and Agricultural Sustainability (United States)

    Montgomery, D. R.


    Data drawn from a global compilation of studies support the long articulated contention that erosion rates from conventionally plowed agricultural fields greatly exceed rates of soil production, erosion under native vegetation, and long-term geological erosion. Whereas data compiled from around the world show that soil erosion under conventional agriculture exceeds both rates of soil production and geological erosion rates by up to several orders of magnitude, similar global distributions of soil production and geological erosion rates suggest an approximate balance. Net soil erosion rates in conventionally plowed fields on the order of 1 mm/yr can erode typical hillslope soil profiles over centuries to millennia, time-scales comparable to the longevity of major civilizations. Well-documented episodes of soil loss associated with agricultural activities date back to the introduction of erosive agricultural methods in regions around the world, and stratigraphic records of accelerated anthropogenic soil erosion have been recovered from lake, fluvial, and colluvial stratigraphy, as well as truncation of soil stratigraphy (such as truncated A horizons). A broad convergence in the results from studies based on various approaches employed to study ancient soil loss and rates of downstream sedimentation implies that widespread soil loss has accompanied human agricultural intensification in examples drawn from around the world. While a broad range of factors, including climate variability and society-specific social and economic contexts — such as wars or colonial relationships — all naturally influence the longevity of human societies, the ongoing loss of topsoil inferred from studies of soil erosion rates in conventional agricultural systems has obvious long-term implications for agricultural sustainability. Consequently, modern agriculture — and therefore global society — faces a fundamental question over the upcoming centuries. Can an agricultural system

  18. Climate Change and Agricultural Vulnerability

    International Nuclear Information System (INIS)

    Fischer, G.; Shah, M.; Van Velthuizen, H.


    After the introduction Chapter 2 presents details of the ecological-economic analysis based on the FAO/IIASA agro-ecological zones (AEZ) approach for evaluation of biophysical limitations and agricultural production potentials, and IIASA's Basic Linked System (BLS) for analyzing the world's food economy and trade system. The BLS is a global general equilibrium model system for analyzing agricultural policies and food system prospects in an international setting. BLS views national agricultural systems as embedded in national economies, which interact with each other through trade at the international level. The combination of AEZ and BLS provides an integrated ecological-economic framework for the assessment of the impact of climate change. We consider climate scenarios based on experiments with four General Circulation Models (GCM), and we assess the four basic socioeconomic development pathways and emission scenarios as formulated by the Intergovernmental Panel on Climate Change (IPCC) in its Third Assessment Report. Chapter 3 presents the main AEZ results of the impact of climate change on agriculture. Results comprise environmental constraints to crop agriculture; climate variability and the variability of rain-fed cereal production; changes in potential agricultural land; changes in crop-production patterns; and the impact of climate change on cereal-production potential. Chapter 4 discusses the AEZ-BLS integrated ecological-economic analysis of climate change on the world food system. This includes quantification of scale and location of hunger, international agricultural trade, prices, production, land use, etc. It assesses trends in food production, trade, and consumption, and the impact on poverty and hunger of alternative development pathways and varying levels of climate change. Chapter 5 presents the main conclusions and policy implications of this study

  19. AIDS and African smallholder agriculture. (United States)

    Mutangadura, G


    During the Responding to HIV/AIDS: Technology Development Needs for African Smallholder Agriculture Conference in Harare, about 70 delegates participated from government and nongovernmental organizations, community-based organizations, agricultural research, and regional and international organizations. The aims of the conference were to analyze the impact of HIV/AIDS on smallholder agriculture; identify the necessary technologies, policy, and institutional responses; and propose frameworks for future activities. The conference participants noted that the onset of HIV/AIDS has changed the African rural environment in which existing policy and programs on agriculture have been operating. In view of this, recommendations on technology and development and policy to mitigate the impact of the epidemic were highlighted; namely, promote existing labor and capital saving technologies; review existing agricultural extension; develop appropriate technologies to reduce the time spent on water and fuel collection; develop income-generating activities; strengthen existing community-based initiatives; and redefine the criteria for land tenure and ownership. Moreover, collaboration between development organizations and applied research were also emphasized.

  20. A Comparison of Certain Knowledges in Agriculture Needed by Workers in Farming, in Grain Elevator Businesses, and in Agricultural Equipment Businesses. (United States)

    Fiscus, Keith Eugene

    Questionnaires to determine the vocational and technical education needed by prospective workers in farming and in grain elevator and agricultural equipment businesses were administered to 20 workers in each of the jobs of (1) farm manager, (2) grain elevator manager, operator, salesman, and deliveryman, and (3) agricultural equipment manager,…


    Directory of Open Access Journals (Sweden)



    Full Text Available Agriculture today is a strategic point of a country's economy, providing food based on population, development of internal and external trade and manufacturing industries by supplying raw materials. For Romania, this branch is a strong point both in terms climatic (temperate, balanced relief, soil quality and at the same time is also a way of national development and convergence of rural areas to their full potential untapped. With strong reforms, well implemented, a specific legislative framework which aims to protecting private property, Romania could reduce the low efficiency and can have a sustainable agriculture. The paper aimed to present the advantages of consuming organic products, and, on the other hand, the advantages of a country in terms of organic farming. European agriculture is a competitive, market-oriented, but also protecting the environment model.

  2. Weather extremes could affect agriculture (United States)

    Balcerak, Ernie


    As Earth's climate warms, agricultural producers will need to adapt. Changes, especially increases in extreme events, are already having an impact on food production, according to speakers at a 1 May session on agriculture and food security at the AGU Science Policy Conference. Christopher Field, director of the Department of Global Ecology at the Carnegie Institution for Science of Washington, D. C., pointed out the complex factors that come into play in understanding food security, including spatially varying controls and stresses, incomplete models, and the potential for threshold responses. Factors that are likely to cause problems include increasing population; increasing preference for meat, which needs more land and energy inputs to produce; climate change; and increasing use of agricultural lands for biomass energy.

  3. Methylotrophic bacteria in sustainable agriculture. (United States)

    Kumar, Manish; Tomar, Rajesh Singh; Lade, Harshad; Paul, Diby


    Excessive use of chemical fertilizers to increase production from available land has resulted in deterioration of soil quality. To prevent further soil deterioration, the use of methylotrophic bacteria that have the ability to colonize different habitats, including soil, sediment, water, and both epiphytes and endophytes as host plants, has been suggested for sustainable agriculture. Methylotrophic bacteria are known to play a significant role in the biogeochemical cycle in soil ecosystems, ultimately fortifying plants and sustaining agriculture. Methylotrophs also improve air quality by using volatile organic compounds such as dichloromethane, formaldehyde, methanol, and formic acid. Additionally, methylotrophs are involved in phosphorous, nitrogen, and carbon cycling and can help reduce global warming. In this review, different aspects of the interaction between methylotrophs and host plants are discussed, including the role of methylotrophs in phosphorus acquisition, nitrogen fixation, phytohormone production, iron chelation, and plant growth promotion, and co-inoculation of these bacteria as biofertilizers for viable agriculture practices.

  4. 29 CFR 780.509 - Agriculture. (United States)


    ... 29 Labor 3 2010-07-01 2010-07-01 false Agriculture. 780.509 Section 780.509 Labor Regulations... INTERPRETATION NOT DIRECTLY RELATED TO REGULATIONS EXEMPTIONS APPLICABLE TO AGRICULTURE, PROCESSING OF... Section 13(a)(14) Shade-Grown Tobacco § 780.509 Agriculture. The definition of “agriculture,” as contained...

  5. African Journals Online: Agriculture & Food Sciences

    African Journals Online (AJOL)

    Uganda Journal of Agricultural Sciences. The Journal publishes peer reviewed papers with the aim of sharing new developments in the agricultural and environmental sciences which include forestry, fisheries, livestock, crops, environment, biotechnology, agricultural economics, agricultural engineering. The readership of ...

  6. The history and future of agricultural experiments

    NARCIS (Netherlands)

    Maat, H.


    An agricultural experiment is usually associated with a scientific method for testing certain agricultural phenomena. A central point in the work of Paul Richards is that experimentation is at the heart of agricultural practice. The reason why agricultural experiments are something different for

  7. Impact of modern agriculture on environment-3

    International Nuclear Information System (INIS)

    Arora, S.K.; Behl, R.K.; Tauro, P.; Joshi, U.N.


    The present volume titled Impact of Modern Agriculture on Environment is the outcome of the Proceedings of the Indo-German Conference on Impact of Modern Agriculture on Environment, a seminar organized by Haryana Agricultural University in 1993 and deals with certain areas of the environmental aspects of agriculture including its radiological impacts. Paper relevant to INIS is indexed separately

  8. Overview of Ecological Agriculture with High Efficiency


    Huang, Guo-qin; Zhao, Qi-guo; Gong, Shao-lin; Shi, Qing-hua


    From the presentation, connotation, characteristics, principles, pattern, and technologies of ecological agriculture with high efficiency, we conduct comprehensive and systematic analysis and discussion of the theoretical and practical progress of ecological agriculture with high efficiency. (i) Ecological agriculture with high efficiency was first advanced in China in 1991. (ii) Ecological agriculture with high efficiency highlights "high efficiency", "ecology", and "combination". (iii) Ecol...

  9. Sustainable intensification in agricultural systems (United States)

    Pretty, Jules; Bharucha, Zareen Pervez


    Background Agricultural systems are amended ecosystems with a variety of properties. Modern agroecosystems have tended towards high through-flow systems, with energy supplied by fossil fuels directed out of the system (either deliberately for harvests or accidentally through side effects). In the coming decades, resource constraints over water, soil, biodiversity and land will affect agricultural systems. Sustainable agroecosystems are those tending to have a positive impact on natural, social and human capital, while unsustainable systems feed back to deplete these assets, leaving fewer for the future. Sustainable intensification (SI) is defined as a process or system where agricultural yields are increased without adverse environmental impact and without the conversion of additional non-agricultural land. The concept does not articulate or privilege any particular vision or method of agricultural production. Rather, it emphasizes ends rather than means, and does not pre-determine technologies, species mix or particular design components. The combination of the terms ‘sustainable’ and ‘intensification’ is an attempt to indicate that desirable outcomes around both more food and improved environmental goods and services could be achieved by a variety of means. Nonetheless, it remains controversial to some. Scope and Conclusions This review analyses recent evidence of the impacts of SI in both developing and industrialized countries, and demonstrates that both yield and natural capital dividends can occur. The review begins with analysis of the emergence of combined agricultural–environmental systems, the environmental and social outcomes of recent agricultural revolutions, and analyses the challenges for food production this century as populations grow and consumption patterns change. Emergent criticisms are highlighted, and the positive impacts of SI on food outputs and renewable capital assets detailed. It concludes with observations on policies and

  10. Urban Agriculture: Search for Agricultural Practice in Urbanized Rural Areas

    Directory of Open Access Journals (Sweden)

    Celile Özçiçek Dölekoğlu


    Full Text Available Rapid urbanization in developing countries involves unplanned migration, unemployment and poverty. The steady shrinking of rural areas and the use of agricultural land for other purposes are progressively increasing the pressure on natural resources. This development on the one hand increases the risk to food security, and on the other triggers climate change. The rural population who migrate to the cities or who are absorbed into urban areas continue their agricultural activities in the urban in order to provide themselves with an income or to maintain their food security. In the big cities of the developed world, contact with nature is kept by means of hobby gardens, recreational areas and urban and suburban plant and animal farming, and creative ideas such as roof gardens can be found. This development, known as urban agriculture, is practiced by 800 million people in the world. Urban agriculture has many economic, social and environmental benefits, but it may also have risks and adverse effects. In this study, the developments in this area in Turkey and the world are presented, and all aspects of its effects and outcomes are discussed.

  11. Cuban agriculture and nuclear techniques

    International Nuclear Information System (INIS)

    Labrada Remon, A.; Perez Talavera, S.


    The application of nuclear techniques to agriculture emerged in Cuba at the end of the 60s. At the beginning only few researchers used these techniques for stimulating or mutational purposes. At the end of the 80 s systematic research began for its possible application to existing agricultural problems among which we can highlight radiomutable genesis and the determination of diagnostic damage of seeds by x-rays, plant nutrition and soil fertility, efficient water use, animal nutrition, reproduction and health as well as pest control




  13. Research Frontiers of Agricultural Economics and Management

    Institute of Scientific and Technical Information of China (English)

    Yang L.X.


    @@ Introduction The focus of research on Agricultural Economics and Management (AEM) has been switching from developed countries to developing countries. In important international journals on AEM such as "American Journal of Agricultural Economics" and "Agricultural Economics", the research objectives mainly focus on AEM problems in developing countries, e.g. the effects of globalization and liberalization on agricultural production in developing countries, and problems in agricultural resources and environmental protections in developing countries.

  14. Empirical Analyses in Agricultural and Resource Economics


    Stevens, Andrew William


    Agriculture has played a profound and unique role in humanity's development. We are dependent on agriculture for the vast majority of our food supply, and have so far been successful at increasing agricultural production to meet rising demand. At the same time, agriculture is the largest and most direct way that humans have altered our planet's landscape and natural environment. Indeed, over half of all land in the United States is used for some agricultural purpose. In this dissertation, I e...

  15. Robotics in agriculture and forestry

    NARCIS (Netherlands)

    Bergerman, M.; Billingsley, J.; Reid, J.; Henten, van E.J.


    Robotics for agriculture and forestry (A&F) represents the ultimate application of one of our society’s latest and most advanced innovations to its most ancient and important industries. Over the course of history, mechanization and automation increased crop output several orders of magnitude,

  16. Internet of Things in agriculture

    NARCIS (Netherlands)

    Verdouw, C.N.; Wolfert, Jacques; Tekinerdogan, B.


    This literature review on Internet of Things (IoT) in agriculture and food, provides an overview of existing applications, enabling technologies and main challenges ahead. The results of the review show that this subject received attention by the scientific community from 2010 on and the number of

  17. Agricultural Crown Land in Saskatchewan

    International Nuclear Information System (INIS)

    Pyle, W.E.


    The petroleum industry's interest in provincial crown land in the agricultural area of Saskatchewan has grown over the last two decades. Agricultural land is regulated by the Saskatchewan Department of Agriculture and Food, Lands Branch. Since 1974 surface lease contracts by oil and gas companies have increased from 1,400 to the present 3,700. Resource lands are regulated by Saskatchewan Environment and Resource Management. There are 8.8 million acres of crown agricultural land in Saskatchewan, most of which is held without title. Crown land management is meant to provide a long term management approach to crown lands that balances economic, environmental and social benefits for present and future generations. The oil and gas industry is an important participant in crown land management. Revenues from petroleum and gas surface leasing, and seismic licensing totals more than five million dollars annually. In 1995/96, there were 54 companies establishing new oil and gas leases on crown land in Saskatchewan. This paper provides details of current policies which apply to petroleum and gas leasing and seismic exploration, and environmental guidelines for companies developing well sites, compressor and metering stations, access roads and easements. 3 tabs

  18. Exploring agricultural taxation in Europe

    NARCIS (Netherlands)

    Veen, van der H.B.; Meulen, van der H.A.B.; Bommel, van K.H.M.; Doorneweert, R.B.


    This report describes the tax systems in ten European countries, focusing on agriculture. It not only deals with income tax, it also describes other taxes such as gift and inheritance tax and Value Added Tax. This information leads to an analysis of the impact of taxation on the competitive position

  19. Reconceptualising translation in agricultural innovation

    NARCIS (Netherlands)

    Ingram, Julie; Dwyer, Janet; Gaskell, Peter; Mills, Jane; Wolf, de Pieter


    Scientific research continues to play a significant role in meeting the multiple innovation challenges in agriculture. If this role is to be fulfilled, provision needs to be made for effective translation of research outputs, where translation is understood to be the process whereby science becomes

  20. Groundwater recharge and agricultural contamination (United States)

    Böhlke, J.K.


    Agriculture has had direct and indirect effects on the rates and compositions of groundwater recharge and aquifer biogeochemistry. Direct effects include dissolution and transport of excess quantities of fertilizers and associated materials and hydrologic alterations related to irrigation and drainage. Some indirect effects include changes in water–rock reactions in soils and aquifers caused by increased concentrations of dissolved oxidants, protons, and major ions. Agricultural activities have directly or indirectly affected the concentrations of a large number of inorganic chemicals in groundwater, for example NO3–, N2, Cl, SO42–, H+, P, C, K, Mg, Ca, Sr, Ba, Ra, and As, as well as a wide variety of pesticides and other organic compounds. For reactive contaminants like NO3–, a combination of chemical, isotopic, and environmental-tracer analytical approaches might be required to resolve changing inputs from subsequent alterations as causes of concentration gradients in groundwater. Groundwater records derived from multi-component hydrostratigraphic data can be used to quantify recharge rates and residence times of water and dissolved contaminants, document past variations in recharging contaminant loads, and identify natural contaminant-remediation processes. These data indicate that many of the world's surficial aquifers contain transient records of changing agricultural contamination from the last half of the 20th century. The transient agricultural groundwater signal has important implications for long-term trends and spatial heterogeneity in discharge.

  1. 75 FR 59666 - Agricultural Swaps (United States)


    ..., sugar, cocoa, and other agricultural products that do not appear in the enumerated commodity list) would...) imposing clearing and trade execution requirements on standardized derivative products; (3) creating robust...), cottonseed meal, cottonseed, peanuts, soybeans, soybean meal, livestock, livestock products, and frozen...

  2. Agricultural protectionism in innovation activities

    Directory of Open Access Journals (Sweden)

    O. A. Bernadskaya


    Full Text Available In article the principles and priorities of agrarian protectionism of innovative activity are specified, approaches to target distribution of means of direct and indirect support of agriculture and branches of agrarian and industrial complex are differentiated and alternative sources of mobilization of financial resources of the budgetary protectionism, proceeding from market conditions of agrofood production are revealed.

  3. Saline agriculture in Mediterranean environments

    Directory of Open Access Journals (Sweden)

    Albino Maggio


    Full Text Available Salinization is increasingly affecting world's agricultural land causing serious yield loss and soil degradation. Understanding how we could improve crop productivity in salinized environments is therefore critical to meet the challenging goal of feeding 9.3 billion people by 2050. Our comprehension of fundamental physiological mechanisms in plant salt stress adaptation has greatly advanced over the last decades. However, many of these mechanisms have been linked to salt tolerance in simplified experimental systems whereas they have been rarely functionally proven in real agricultural contexts. In-depth analyses of specific crop-salinity interactions could reveal important aspects of plant salt stress adaptation as well as novel physiological/agronomic targets to improve salinity tolerance. These include the developmental role of root vs. shoot systems respect to water-ion homeostasis, morphological vs. metabolic contributions to stress adaptation, developmental processes vs. seasonal soil salinity evolution, residual effects of saline irrigation in non-irrigated crops, critical parameters of salt tolerance in soil-less systems and controlled environments, response to multiple stresses. Finally, beneficial effects of salinization on qualitative parameters such as stress-induced accumulation of high nutritional value secondary metabolites should be considered, also. In this short review we attempted to highlight the multifaceted nature of salinity in Mediterranean agricultural systems by summarizing most experimental activity carried out at the Department of Agricultural Engineering and Agronomy of University of Naples Federico II in the last few years.

  4. Agriculture & the Environment. Teacher's Guide. (United States)

    McMurry, Linda Maston

    This teacher's guide offers background information that teachers can use to incorporate topics related to agriculture and the environment into the curriculum. Classroom activities to bring these topics alive for students in grades 6-9 are suggested. Chapters include: (1) Pesticides and Integrated Pest Management; (2) Food Safety; (3) Water…

  5. Agriculture, development, and urban bias

    NARCIS (Netherlands)

    Bezemer, Dirk; Headey, Derek

    Throughout history, agriculture-led development strategies with state support programs have been essential to achieving rapid economy-wide growth, poverty reduction, and structural transformation. Yet over the last three decades, the domestic and international policy environments have continued to


    African Journals Online (AJOL)

    users; Email: CLIMATE ... and hunger. These issues are likely to become especially important in making decisions not only about how to reduce .... Agriculture is the largest single consumer of fresh water ..... imply increased refrigeration loads at the same time that.

  7. Tanzania Journal of Agricultural Sciences

    African Journals Online (AJOL)

    Agricultural Policy Analysis Studies in Tanzania: A Historical and Thematic Perspective with Implications on Future Policy Research for Crop Production and Marketing · EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT DOWNLOAD FULL TEXT DOWNLOAD FULL TEXT. A.C. Isinika, G.M. Mibavu, J.J. VanSickle ...


    Directory of Open Access Journals (Sweden)

    Monica Popescu


    Full Text Available Marine bioactive substances extracted from seaweed are currently used in food, animal feed, as a raw material in the industry and have therapeutic applications. Most of the products based on marine algae are extracted from Brown algae Ascophyllum nodosum. The use of extracts of seaweed in agriculture is beneficial because the amount of chemical fertilizers and obtaining organic yield.

  9. Colonial adventures in tropical agriculture

    NARCIS (Netherlands)

    Buelens, Frans; Frankema, Ewout


    How profitable were foreign investments in plantation agriculture in the Netherlands Indies during the late colonial era? We use a new dataset of monthly quoted stock prices and dividends of international companies at the Brussels stock exchange to estimate the returns to investment in tropical

  10. Bowen Journal of Agriculture: Submissions

    African Journals Online (AJOL)

    Author Guidelines. The following guidelines should be followed by Authors submitting papers to Bowen Journal of Agriculture. Titles: Should be specific, capitalized, bold, centralized and brief. All other headings e.g ABSTRACT, INTRODUCTION, MATERIALS AND METHODS and REFERENCES are also to be capitalized ...

  11. Maine Agricultural Foods. Project SEED. (United States)

    Beaulieu, Peter; Ossenfort, Pat

    This paper describes an activity-based program that teaches students in grades 4-12 about the importance of Maine agriculture in their lives. Specifically, the goal is to increase student awareness of how the foods they eat are planted, harvested, and processed. The emphasis is on crops grown in Maine such as potatoes, broccoli, peas, blueberries,…

  12. Smallholder Agriculture and Climate Change

    NARCIS (Netherlands)

    Cohn, Avery S.; Newton, Peter; Dias Bernardes Gil, Juliana; Kuhl, Laura; Samberg, Leah; Ricciardi, Vincent; Manly, Jessica R.; Northrop, Sarah


    Hundreds of millions of the world's poorest people directly depend on smallholder farming systems. These people now face a changing climate and associated societal responses. We use mapping and a literature review to juxtapose the climate fate of smallholder systems with that of other agricultural

  13. Agriculture & Agronomy: A Dissertation Bibliography. (United States)


    This bibliography presents a compilation of Agriculture and Agronomy doctoral research for the years 1973-1976. Each of the 3,386 doctoral dissertations cited herein has been accepted by accredited degree-granting universities in North America and published by University Microfilms International (UMI). Dissertations are arranged alphabetically in…

  14. Waste heat utilization in agriculture

    International Nuclear Information System (INIS)

    Horacek, P.


    The Proceedings contain 17 papers presented at meetings of the Working Group for Waste Heat Utilization of the Committee of the European Society of Nuclear Methods in Agriculture of which 7 fall under the INIS scope. The working group met in May 1980 in Brno, Czechoslovakia, in October 1981 in Aberdeen, Scotland and in September 1982 in Brno. (Z.M.)

  15. 7 CFR 1945.18 - United States Department of Agriculture (USDA) Food and Agriculture Council (FAC). (United States)


    ... 7 Agriculture 13 2010-01-01 2009-01-01 true United States Department of Agriculture (USDA) Food and Agriculture Council (FAC). 1945.18 Section 1945.18 Agriculture Regulations of the Department of Agriculture (Continued) RURAL HOUSING SERVICE, RURAL BUSINESS-COOPERATIVE SERVICE, RURAL UTILITIES SERVICE...

  16. analysis of the influence of agricultural and non-agricultural sectors ...

    African Journals Online (AJOL)


    agricultural GDP led to a 0.243% and 0.743% change in the economy respectively. It means that the economy is inelastic with respect to agricultural and non-agricultural sector performance. The economy is more inelastic with respect to agricultural production than non-agricultural production. In countries where economies ...

  17. Does Agricultural Mechanics Laboratory Size Affect Agricultural Education Teachers' Job Satisfaction? (United States)

    Byrd, Alex Preston; Anderson, Ryan G.; Paulsen, Thomas H.


    Secondary agricultural education teachers were surveyed to examine if a relationship existed between the physical attributes of agricultural mechanics laboratories and agricultural education teachers' enjoyment of teaching agricultural mechanics. Teachers also indicated their competence to teach courses other than agricultural mechanics within the…

  18. Sustainable intensification in agricultural systems. (United States)

    Pretty, Jules; Bharucha, Zareen Pervez


    Agricultural systems are amended ecosystems with a variety of properties. Modern agroecosystems have tended towards high through-flow systems, with energy supplied by fossil fuels directed out of the system (either deliberately for harvests or accidentally through side effects). In the coming decades, resource constraints over water, soil, biodiversity and land will affect agricultural systems. Sustainable agroecosystems are those tending to have a positive impact on natural, social and human capital, while unsustainable systems feed back to deplete these assets, leaving fewer for the future. Sustainable intensification (SI) is defined as a process or system where agricultural yields are increased without adverse environmental impact and without the conversion of additional non-agricultural land. The concept does not articulate or privilege any particular vision or method of agricultural production. Rather, it emphasizes ends rather than means, and does not pre-determine technologies, species mix or particular design components. The combination of the terms 'sustainable' and 'intensification' is an attempt to indicate that desirable outcomes around both more food and improved environmental goods and services could be achieved by a variety of means. Nonetheless, it remains controversial to some. This review analyses recent evidence of the impacts of SI in both developing and industrialized countries, and demonstrates that both yield and natural capital dividends can occur. The review begins with analysis of the emergence of combined agricultural-environmental systems, the environmental and social outcomes of recent agricultural revolutions, and analyses the challenges for food production this century as populations grow and consumption patterns change. Emergent criticisms are highlighted, and the positive impacts of SI on food outputs and renewable capital assets detailed. It concludes with observations on policies and incentives necessary for the wider adoption of

  19. Agricultural extension and mass media. (United States)

    Perraton, H


    To learn more about the use of the mass media for agricultural extension, the World Bank has considered the efforts of 2 units: INADES-formation in West Africa and the Extension Aids Branch of Malawi. The INADES-formation study focuses on Cameroon but also considers work in Rwanda and the Ivory Coast. Some general conclusions emerge from a comparison of the 2 organizations. Malawi operates an extension service which reaches farmers through extension agents, through farmer training centers, and through mass media. The Extension Aids Branch (EAB) has responsibility for its media work and broadcasts 4 1/2 hours of radio each week. Its 6 regular radio programs include a general program which interviews farmers, a music request program in which the music is interspersed with farming advice, a farming family serial, and a daily broadcast of agricultural news and information. The 17 cinema vans show some agricultural films, made by EAB, some entertainment films, and some government information films from departments other than the ministry of agriculture. EAB also has a well-developed program of research and evaluation of its own work. INADES-formation, the training section of INADES, works towards social and economic development of the population. It teaches peasant farmers and extension agents and does this through running face-to-face seminars, by publishing a magazine, "Agripromo," and through correspondence courses. In 1978-79 INADES-formation enrolled some 4500 farmers and extension agents as students. Both of these organizations work to teach farmers better agriculture techniques, and both were created in response to the fact that agricultural extension agents cannot meet all the farmers in their area. Despite the similarity of objective, there are differences in methods and philosophy. The EAB works in a single country and uses a variety of mass media, with print playing a minor role. INADES-formation is an international and nongovernmental organization and its

  20. Advancing agricultural greenhouse gas quantification* (United States)

    Olander, Lydia; Wollenberg, Eva; Tubiello, Francesco; Herold, Martin


    1. Introduction Better information on greenhouse gas (GHG) emissions and mitigation potential in the agricultural sector is necessary to manage these emissions and identify responses that are consistent with the food security and economic development priorities of countries. Critical activity data (what crops or livestock are managed in what way) are poor or lacking for many agricultural systems, especially in developing countries. In addition, the currently available methods for quantifying emissions and mitigation are often too expensive or complex or not sufficiently user friendly for widespread use. The purpose of this focus issue is to capture the state of the art in quantifying greenhouse gases from agricultural systems, with the goal of better understanding our current capabilities and near-term potential for improvement, with particular attention to quantification issues relevant to smallholders in developing countries. This work is timely in light of international discussions and negotiations around how agriculture should be included in efforts to reduce and adapt to climate change impacts, and considering that significant climate financing to developing countries in post-2012 agreements may be linked to their increased ability to identify and report GHG emissions (Murphy et al 2010, CCAFS 2011, FAO 2011). 2. Agriculture and climate change mitigation The main agricultural GHGs—methane and nitrous oxide—account for 10%-12% of anthropogenic emissions globally (Smith et al 2008), or around 50% and 60% of total anthropogenic methane and nitrous oxide emissions, respectively, in 2005. Net carbon dioxide fluxes between agricultural land and the atmosphere linked to food production are relatively small, although significant carbon emissions are associated with degradation of organic soils for plantations in tropical regions (Smith et al 2007, FAO 2012). Population growth and shifts in dietary patterns toward more meat and dairy consumption will lead to

  1. "Othering" agricultural biotechnology: Slovenian media representation of agricultural biotechnology. (United States)

    Zajc, Jožica; Erjavec, Karmen


    While studies on media representations of agricultural biotechnology mostly analyse media texts, this work is intended to fill a research gap with an analysis of journalistic interpretations of media representations. The purpose of this project was to determine how news media represent agricultural biotechnology and how journalists interpret their own representations. A content and critical discourse analysis of news texts published in the Slovenian media over two years and in-depth interviews with their authors were conducted. News texts results suggest that most of the news posts were "othering" biotechnology and biotechnologists: biotechnology as a science and individual scientists are represented as "they," who are socially irresponsible, ignorant, arrogant, and "our" enemies who produce unnatural processes and work for biotechnology companies, whose greed is destroying people, animals, and the environment. Most journalists consider these representations to be objective because they have published the biotechnologists' opinions, despite their own negative attitudes towards biotechnology.

  2. 77 FR 31302 - Advisory Committee on Agriculture Statistics (United States)


    ... DEPARTMENT OF AGRICULTURE National Agricultural Statistics Service Advisory Committee on Agriculture Statistics AGENCY: National Agricultural Statistics Service, USDA. ACTION: Notice of Renewal of the Charter for the Advisory Committee on Agriculture Statistics. SUMMARY: The U.S. Department of...

  3. Geomorphological characterization of conservation agriculture (United States)

    Tarolli, Paolo; Cecchin, Marco; Prosdocimi, Massimo; Masin, Roberta


    Soil water erosion is one of the major threats to soil resources throughout the world. Conventional agriculture has worsened the situation. Therefore, agriculture is facing multiple challenges: it has to produce more food to feed a growing population, and, on the other hand, safeguard natural resources adopting more sustainable production practices. In this perspective, more conservation-minded soil management practices should be taken to achieve an environmental sustainability of crop production. Indeed, conservation agriculture is considered to produce relevant environmental positive outcomes (e.g. reducing runoff and soil erosion, improving soil organic matter content and soil structure, and promoting biological activity). However, as mechanical weed control is limited or absent, in conservation agriculture, dependence on herbicides increases especially in the first years of transition from the conventional system. Consequently, also the risk of herbicide losses via runoff or adsorbed to eroded soil particles could be increased. To better analyse the complexity of soil water erosion and runoff processes in landscapes characterised by conservation agriculture, first, it is necessary to demonstrate if such different practices can significantly affect the surface morphology. Indeed, surface processes such erosion and runoff strongly depend on the shape of the surface. The questions are: are the lands treated with conservation and conventional agriculture different from each other regarding surface morphology? If so, can these differences provide a better understanding of hydrogeomorphic processes as the basis for a better and sustainable land management? To give an answer to these questions, we considered six study areas (three cultivated with no-tillage techniques, three with tillage techniques) in an experimental farm. High-resolution topography, derived from low-cost and fast photogrammetric techniques Structure-from-Motion (SfM), served as the basis to


    Directory of Open Access Journals (Sweden)



    Full Text Available The objective of this article is to highlight the importance of the agriculture financing ways, existing an interdependence relationship between the stage of agriculture development and its funding mechanisms. This article presents in a complex way, the general theoretical framework of the agriculture financing, and the practical methods of agriculture finance from bank loans to European programs and projects, the impact of EU funds on agriculture. The research leads to two important categories of tangible results; on one hand it highlights the most important and used ways to finance the Romanian agriculture, and on the other hand, there is analised the impact of EU funds on rural development, their absorption.

  5. Profitability Analysis for Agricultural Investment Projects

    Directory of Open Access Journals (Sweden)

    Florina Oana VIRLANUTA


    Full Text Available In agriculture production is based on a process both economically as well as the biological one, the work results are influenced, more than any branch of economic, natural and climatic conditions are subject to higher risk and permanently. Due to the features of production in agriculture, we believe that it is necessary such as performance agricultural units to be assessed under a system of specific indicators. The correct assessment units are closely related agricultural economic-financial investment in agriculture. In the following we present and analyze a complex system of specific performance indicators of the extremely for assessing agricultural units.

  6. A Description and Source Listing of Curriculum Materials in Agricultural Education, 1971-1972. (United States)

    American Vocational Association, Washington, DC. Agricultural Education Div.

    Members of the Curriculum Materials Committee collect materials available to them prior to each American Vocational Association Meeting. The resulting bibliography contains current, non-commercial materials developed by persons in vocational education in agriculture for use in that field, but of interest beyond the state in which it was developed.…

  7. Irradiation of Northwest agricultural products

    International Nuclear Information System (INIS)

    Eakin, D.E.; Tingey, G.L.; Anderson, D.B.; Hungate, F.P.


    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing resrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect control procedures are developed and followed. Due to the recognized potential benefits of irradiation, Pacific Northwest Laboratory (PNL) is conducting this program to evaluate the benefits of using irradiation on Northwest agricultural products under the US Department of Energy (DOE) Defense Byproducts Production and Utilization Program. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides

  8. Irradiation of Northwest agricultural products

    International Nuclear Information System (INIS)

    Eakin, D.E.; Tingey, G.L.


    Irradiation of food for disinfestation and preservation is increasing in importance because of increasing restrictions on various chemical treatments. Irradiation treatment is of particular interest in the Northwest because of a growing supply of agricultural products and the need to develop new export markets. Several products have, or could potentially have, significant export markets if stringent insect control procedures are developed and followed. Due to the recognized potential benefits of irradiation, Pacific Northwest Laboratory (PNL) is conducting this program to evaluate the benefits of using irradiation on Northwest agricultural products under the US Department of Energy (DOE) Defense Byproducts Production and Utilization Program. Commodities currently included in the program are cherries, apples, asparagus, spices, hay, and hides

  9. Savings and Debts in Agriculture

    Directory of Open Access Journals (Sweden)

    Marina Luminita Sarbovan


    Full Text Available The savings and debts problematic bring us in front the Keynesian principles of supporting the global demand, so spectacular immortalized inside his “General Theory of Money. The architects of the European Union consider that production in agriculture and other economic branches is “ab initio” grounded on the credit mechanism administrated by banks: the present day approach of the agricultural process configured it as costly, owing a relatively medium to long term duration, and risky, making important the banking institution for mitigating such constrains. Romania fights for the ambitious goal of entering in the euro zone, and this target became even more challenging after the new EU Regulation No 1176/2011 on the prevention and correction of macroeconomic imbalances, which stipulates a safer surveillance for the member states. In fact, our country has to meet the exigencies of nominal and real convergence criteria, measured by the European scoreboard and relevant index.

  10. Cogeneration in Italian agricultural industry

    International Nuclear Information System (INIS)

    Bonfitto, E.; Jacoboni, S.


    This paper examines the technical, environmental and economical feasibility of an industrial cogeneration system which incorporates combined gas-steam cycles and a biomass/agricultural waste sludge fired fluidized bed combustion system. It cites the suitability of the use of fluidized bed combustion for the combustion of biomass and agricultural waste sludges - high combustion efficiency, uniform and relatively low combustion temperatures (850 C) within the combustion chamber to reduce scaling, reduced nitrogen oxide and micro-pollutant emissions, the possibility to control exhaust gas acidity through the injection of calcium carbonates, the possibility of the contemporaneous feeding of different fuels. Reference is made to test results obtained with an ENEL (Italian National Electricity Board) pilot plant fired by vineyard wastes. Attention is given to an analysis of the fuel's physical-chemical characteristics and the resulting flue gas chemical composition and ash characteristics. Comparisons are made with legal release limits

  11. Poultry Production for Agricultural Science I Core Curriculum. Instructor's Guide. Volume 19, Number 2. (United States)

    Timko, Joseph J.; Stewart, Bob R.

    This unit is designed to aid teachers in lesson planning in the secondary agricultural education curriculum in Missouri. Intended to be taught to ninth-grade students of vocational agriculture, the unit contains six lessons for developing competencies needed in poultry production. The lessons are as follows: (1) the importance of the poultry…

  12. Gene banks pay big dividends to agriculture, the environment, and human welfare (United States)

    R. C. Johnson


    Nearly a century after the pioneering American apple tree purveyor Johnny Appleseed traveled from town to town planting nurseries in the Midwestern United States, Frans Nicholas Meijer left his Netherlands home to pursue a similar vocation as an "agricultural explorer" for the US Department of Agriculture. Over the course of his career, Meijer, who...

  13. USSR Report, Agriculture, No. 1392 (United States)


    vineyards and spraying plants with special pre- parations. The necessary measures are being taken to supply foodstuffs to the population. Fodder is...introduced for large-horned cattle, hogs, sheep , milk, grain and other agricultural products and bonuses were also introduced for adding on to the...products is being produced. The procurement prices for large-horned cattle have been raised an average of 15 percent, for sheep and goats -- 22

  14. Working group report on agriculture

    International Nuclear Information System (INIS)

    Stewart, B.


    A summary is provided of the results from a working group investigating the implications of climatic change on agriculture in the Great Plains. The group investigated the current state of knowledge concerning basic understanding of climatic impacts, scales of analysis, impact model validation, lack of integrated modelling, and incomplete and incompatible data sets. Basic understanding of current spatial and temporal climatic variability and its impacts and implications for agricultural production, land resource sustainability, and farm management decisions is imprecise. There is little understanding of the magnitude of potential longer-term changes, timing, likely regional changes, or probability of change. Most models are unvalidated, and knowledge of potential carbon dioxide enrichment effects on crops is very uncertain and the effects are poorly understood. Research should be expanded to develop a better understanding of the critical thresholds and sensitivity of Great Plains agricultural production and economic systems. Holistic methodology should be implemented to integrate weather and climatic information with crop and environmental processes, farm level decision making, and local and regional economic conditions

  15. Trichoderma for climate resilient agriculture. (United States)

    Kashyap, Prem Lal; Rai, Pallavi; Srivastava, Alok Kumar; Kumar, Sudheer


    Climate change is one of the biggest challenges of the twenty-first century for sustainable agricultural production. Several reports highlighted the need for better agricultural practices and use of eco-friendly methods for sustainable crop production under such situations. In this context, Trichoderma species could be a model fungus to sustain crop productivity. Currently, these are widely used as inoculants for biocontrol, biofertilization, and phytostimulation. They are reported to improve photosynthetic efficiency, enhance nutrient uptake and increase nitrogen use efficiency in crops. Moreover, they can be used to produce bio-energy, facilitate plants for adaptation and mitigate adverse effect of climate change. The technological advancement in high throughput DNA sequencing and biotechnology provided deep insight into the complex and diverse biotic interactions established in nature by Trichoderma spp. and efforts are being made to translate this knowledge to enhance crop growth, resistance to disease and tolerance to abiotic stresses under field conditions. The discovery of several traits and genes that are involved in the beneficial effects of Trichoderma spp. has resulted in better understanding of the performance of bioinoculants in the field, and will lead to more efficient use of these strains and possibly to their improvement by genetic modification. The present mini-review is an effort to elucidate the molecular basis of plant growth promotion and defence activation by Trichoderma spp. to garner broad perspectives regarding their functioning and applicability for climate resilient agriculture.

  16. Genetic technology and agricultural development. (United States)

    Staub, W J; Blase, M G


    The genetic technologies being adopted in South Asia are significant factors in the agricultural development of the area. But, labeling them " miracle seeds," solely responsible for recent agricultural growth, is misleading. Certainly the introduction of new genetic technology has catalyzed South Asian agriculture and has instilled a new dynamism essential to economic development. Somewhat similar phenomena have, however, been observed in other parts of the world in other periods of history. The nature of these genetic technologies, how they are being applied, and their limits and potential have been explored above. Also, the effects of these varieties on the generation of employment, and the distribution of benefits accruing from them have been examined in preliminary fashion. Stemming from the preceding discussion, two areas of priority appear obvious. First, the close association of genetic technologies with irrigation suggests that irrigation should receive more attention than it has in the past. Large-scale public irrigation schemes are expensive and have tended to yield low rates of return. However, there appears to be room for marginal increases in, or improvements of, existing irrigation facilities. Second, even with a rapid spread of the practices associated with highyeild varieties, it may be too much to expect the farm sector to absorb the expected increases in the rural labor force. The generation of employment is a major problem in India as well as in most other developing countries. Hence, possibilities for expanding rural, nonfarm employment and controlling population growth should be sought vigorously.

  17. Agriculture in an industrial framework

    Directory of Open Access Journals (Sweden)

    Edgar Thomas


    Full Text Available The present shape of agriculture in every country is the result of a complex of past economic, social and political factors. These factors are continuously under pressure from new forces. Today, for better or for worse, the pursuit of economic growth has become the dominant force the world over. In order to achieve and sustain a more rapid rate of growth two things are necessary. The first is to improve productivity within each activity by the greater application of capital, by better technology, by better management and by better organisation. The second is to aim at the optimum allocation of resources between activities by moving resources from less to more productive uses. Pursuing these two paths towards faster growth is releasing two sets of forces which are exerting a radical impact on both the size and the pattern of agriculture. This paper deals with this impact on agriculture in contemporary Britain a highly industrial and a preponderantly urban nation committed to the experiment of running a hybrid economy based on the two pillars of private enterprise and public control.

  18. Students' Perception of West African Agricultural Productivity ...

    African Journals Online (AJOL)


    recommended that West African Agricultural Productivity Programme officials ... The agricultural sector in the 1960s provided the main source of employment, .... their fathers and mothers' occupation were majorly trading (43.3%) and trading.

  19. Biotechnology in plant nutrient management for agricultural ...

    African Journals Online (AJOL)

    Biotechnology in plant nutrient management for agricultural production in the tropics: ... and yields, marker assisted selection breeding, to develop new uses for agricultural products, to facilitate early maturation and to improve food and feed ...

  20. Comparative Performance Evaluation of the Agricultural ...

    African Journals Online (AJOL)


    Food and Agricultural Organization (FAO) ... Micheal Okpara University of Agriculture Umudike Umuahia. Abia State. Nigeria ... part of Nigeria, with specific interest in extension services delivery within the period 2006-2008. Purpose of the ...

  1. Documenting and disseminating agricultural indigenous knowledge ...

    African Journals Online (AJOL)

    Documenting and disseminating agricultural indigenous knowledge for sustainable food security in Uganda. ... University of Dar es Salaam Library Journal ... Moreover, small-scale farmers should be involved in agricultural extension services ...

  2. Australian agricultural quarantine - imports and exports

    International Nuclear Information System (INIS)

    Turpin, J.W.; Read, B.J.; Pinson, R.S.; Higgs, G.M.


    Agricultural quarantine is administered by Government to protect all facets of agriculture and the environment from unwanted pests and diseases of animals and plants. Ionising energy would appear to have an excellent future as a quarantine treatment

  3. Ecology and agriculture. Ekologiya i zemledelie

    Energy Technology Data Exchange (ETDEWEB)

    Mishustin, E N [ed.


    Separate abstracts are given 38 articles concerned with an examination of socioeconomic, legal, and methodological problems of agricultural ecology and raising the effectiveness of agricultural production. Several articles deal with environmental protection and human health.

  4. Clean Water Act Section 404 and Agriculture (United States)

    The U.S. Department of Agriculture (USDA) and EPA have longstanding programs to promote water quality and broader environmental goals identified in both the Agriculture Act of 2014 and the Clean Water Act.

  5. Nanotechnology in sustainable agriculture: Present concerns and ...

    African Journals Online (AJOL)

    Nanotechnology in sustainable agriculture: Present concerns and future aspects. ... of those living in developing countries face daily food shortages as a result of ... applications in agricultural, food, and water safety that could have significant ...


    African Journals Online (AJOL)



    Mar 9, 2012 ... transport has both positive and negative impact on agricultural development in the study area. However ... Keywords: Rural Development, Marketing, Transportation, Agricultural .... motorcycle and public transport (lorries, pick-.

  7. Ask a Question | National Agricultural Library (United States)

    and Technology Rural Development Visual Arts and Agricultural History Publications Alternative Farming Weeds Research and Technology Bioenergy and Biofuels Biotechnology Production Technology and Resources Sustainable Rural Communities What is Rural? Visual Arts and Agricultural History Abraham Lincoln

  8. Journal of Agricultural Research and Development

    African Journals Online (AJOL)

    The Journal of Agricultural Research and Development aims at publishing research reports, short communications, Critical Reviews in Agricultural Economics and Farm ... Response of Sesamum radiatum Schum vegetable and seed yield to ...

  9. Organic Fertilizer: The Underestimated Component in Agricultural ...

    African Journals Online (AJOL)

    ... been on chemical fertilizer while the impact of the bio-organic input has been neglected. ... Key words: Organic input, environmental remediation, food security, small-holder rural farmers, sustainable agriculture, agricultural transformation ...

  10. Agricultural waste concept, generation, utilization and management ...

    African Journals Online (AJOL)

    Agricultural wastes are non-product outputs of production and processing of ... less than the cost of collection, transportation, and processing for beneficial use. ... Agricultural waste management system (AWMS) was discussed and a typical ...

  11. Participatory Research and Development for Sustainable Agriculture ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    Participatory Research and Development for Sustainable Agriculture and Natural Resource Management - A Sourcebook Volume 3 : Doing Participatory Research and Development. Couverture du livre Participatory Research and Development for Sustainable Agriculture and Natural Resource Management : A.

  12. Agricultural Marketing Cooperatives in Developing Society in ...

    African Journals Online (AJOL)

    Agricultural Marketing Cooperatives in Developing Society in Relation to Poverty Alleviation and ... This paper illuminates the nature and inception of Agricultural Marketing Cooperatives and their ... EMAIL FULL TEXT EMAIL FULL TEXT

  13. African Journals Online: Agriculture & Food Sciences

    African Journals Online (AJOL)

    Items 1 - 50 of 53 ... Global Approaches to Extension Practice (GAEP), A publication of the Department of ... resources, Soil Science, Agricultural Engineering and Food Processing. ... Journal of Applied Chemistry and Agricultural Research.

  14. The imperative for regenerative agriculture. (United States)

    Rhodes, Christopher J


    A review is made of the current state of agriculture, emphasising issues of soil erosion and dependence on fossil fuels, in regard to achieving food security for a relentlessly enlarging global population. Soil has been described as "the fragile, living skin of the Earth", and yet both its aliveness and fragility have all too often been ignored in the expansion of agriculture across the face of the globe. Since it is a pivotal component in a global nexus of soil-water-air-energy, how we treat the soil can impact massively on climate change - with either beneficial or detrimental consequences, depending on whether the soil is preserved or degraded. Regenerative agriculture has at its core the intention to improve the health of soil or to restore highly degraded soil, which symbiotically enhances the quality of water, vegetation and land-productivity. By using methods of regenerative agriculture, it is possible not only to increase the amount of soil organic carbon (SOC) in existing soils, but to build new soil. This has the effect of drawing down carbon from the atmosphere, while simultaneously improving soil structure and soil health, soil fertility and crop yields, water retention and aquifer recharge - thus ameliorating both flooding and drought, and also the erosion of further soil, since runoff is reduced. Since food production on a more local scale is found to preserve the soil and its quality, urban food production should be seen as a significant potential contributor to regenerative agriculture in the future, so long as the methods employed are themselves 'regenerative'. If localisation is to become a dominant strategy for dealing with a vastly reduced use of fossil fuels, and preserving soil quality - with increased food production in towns and cities - it will be necessary to incorporate integrated ('systems') design approaches such as permaculture and the circular economy (which minimise and repurpose 'waste') within the existing urban infrastructure. In

  15. Relationship between biodiversity and agricultural production


    Brunetti, Ilaria; Tidball, Mabel; Couvet, Denis


    Agriculture is one of the main causes of biodiversity loss. In this work we model the interdependent relationship between biodiversity and agriculture on a farmed land, supposing that, while agriculture has a negative impact on biodiversity, the latter can increase agricultural production. Farmers act as myopic agents, who maximize their instantaneous profit without considering the negative effects of their practice on the evolution of biodiversity. We find that a tax on inputs can have a pos...

  16. American Farm Bureau Foundation for Agriculture - Homepage (United States)

    Literacy? What We Do Resources Sustainable Agriculture Food and Farm Facts Free Resources & Lesson Agriculture Food and Farm Facts Free Resources & Lesson Plans Bringing Biotech to Life Learn About Beef and their families about agriculture at the USA Science & Engineering Festival in April. Read More

  17. 29 CFR 570.123 - Agriculture. (United States)


    ... 29 Labor 3 2010-07-01 2010-07-01 false Agriculture. 570.123 Section 570.123 Labor Regulations... Provisions of the Fair Labor Standards Act of 1938, as Amended Exemptions § 570.123 Agriculture. (a) Section... agriculture outside of school hours for the school district where such employee is living while he is so...

  18. Preservice Agricultural Education Teachers' Mathematics Ability (United States)

    Stripling, Christopher T.; Roberts, T. Grady


    The purpose of this study was to examine the mathematics ability of the nation's preservice agricultural education teachers. Based on the results of this study, preservice teachers were not proficient in solving agricultural mathematics problems, and agricultural teacher education programs require basic and intermediate mathematics as their…

  19. Agricultural mechanization in Ethiopian: Experience, status and ...

    African Journals Online (AJOL)

    Agricultural Mechanization deals with the use of any mechanical aid in agricultural production. ... The productivity of each level depends on the power source. ... During Imperial Ethiopia, there were big farms operating as share companies, ... based agricultural mechanization system, where precision and efficiency are the ...

  20. Readership Study of an Agricultural Magazine. (United States)

    Holmes, Ted

    Since the fall of 1957, the Louisiana Agricultural Experiment Station has published a semi-scientific quarterly magazine, "Louisiana Agriculture," to present information on the station's research to Louisiana citizens, particularly public officials, members of the agribusiness sector, science-oriented farmers, agriculture and science…

  1. Trade-offs of European agricultural abandonment

    NARCIS (Netherlands)

    van der Zanden, Emma H.; Verburg, Peter H.; Schulp, Catharina J E; Verkerk, Pieter Johannes


    Agricultural land abandonment is a policy challenge, especially for areas with unfavorable conditions for agriculture and remote and mountainous areas. Agricultural abandonment is an important land use process in many world regions and one of the dominant land use change processes in Europe.

  2. The sociology of the Australian agricultural environment

    NARCIS (Netherlands)

    Vanclay, F.


    Australian agriculture is in crisis, the terms of trade for agriculture are falling, many farmers have negative incomes, and there is massive structural adjustment with government policy assisting the exit of marginal farmers out of agriculture. Australian governments are gripped with the

  3. Journal of Agriculture and Social Research (JASR)

    African Journals Online (AJOL)

    Journal of Agriculture and Social Research (JASR), a biannual journal, is an official publication of Agricultural Volunteers of Nigeria (AgVON). The journal considers articles from the following areas: Agriculture, Home Economics/Food science, forestry, wildlife and fisheries, environment and waste management, economics, ...

  4. Agricultural utilization of industrial thermal effluents

    International Nuclear Information System (INIS)

    Guillermin, P.; Delmas, J.; Grauby, A.


    An assessment is made of the utilization of thermal effluent for agricultural purpose (viz. early vegetables, cereals, trees). Heated waters are being used in field experiments on soil heating, improvement of agricultural procedures and crop yields. Thermal pollution cannot be removed yet it is reduced to acceptable limits. New prospects are open to traditional agriculture, leading towards a more competitive industrial model [fr

  5. Spanish for Agricultural Purposes: The Basic Manual. (United States)

    Mainous, Bruce H.; And Others

    This manual, part of a one-semester course for North American agriculture specialists preparing to work in Latin America, is built around specimens of agricultural writing in Spanish. The manual contains 12 lessons on general agriculture, sugar production, grain production, geography, forestry, animal husbandry, soy bean production, agricultural…

  6. Water and agriculture in the Maghreb

    NARCIS (Netherlands)

    Jacobs, C.; Klooster, van 't C.E.


    This report assesses the current situation of water and agriculture in the Maghreb region and identifies the challenges ahead. Agriculture plays an important role in the development of the countries of the Maghreb. Agricultural reforms are high on the agendas. All Maghreb countries have developed

  7. Determinants of Aggregate Agricultural Productivity among High ...

    African Journals Online (AJOL)

    African Journal of Food, Agriculture, Nutrition and Development ... Determinants of Aggregate Agricultural Productivity among High External Input Technology Farms in a ... of aggregate agricultural productivity in an environment where policy on ... to increase the farm sizes through re-examination of the existing land laws.

  8. Labor Factor Efficiency in the Agricultural Industry (United States)

    R?y, Inna U.; Shakulikova, Gulzada T.; Kozhakhmetova, Gulnar A.; Lashkareva, Olga V.; Bondarenko, Elena G.; Bermukhambetova, Botagoz B.; Baimagambetova, Zamzagul A.; Zhetessova, Mariyam T.; Beketova, Kamar N.; Anafiyaeva, Zhibek


    Agricultural problems associated with prospects of the rural population and agriculture in general have recently become an important factor in the modern economic policy development. The urgency of finding ways to improve the labor resource efficiency in agriculture pursuant to the state tasks is determined by the need to restore the agricultural…

  9. Research on Agricultural Development Based on “Internet +”


    Feng , Wenjie; Wang , Lei; Zhao , Jia; Ruan , Huaijun


    International audience; Agricultural modernization is an important way to construct modern agriculture. The development of intelligent terminal, mobile internet, communication technology, internet of things is being applied to agricultural production. It will greatly improve the level and degree of agricultural informatization, promote agricultural informatization development, improve agricultural production efficiency and improve agricultural production efficiency and promote the development...

  10. Assessing Agricultural Intensification Strategies with a Sustainable Agriculture Matrix (United States)

    Zhang, X.; Davidson, E. A.


    To meet the growing global demand for food and bioenergy, agricultural production must nearly double by 2050, placing additional pressures on the environment and the society. Thus, how to efficiently use limited land, water, and nutrient resources to produce more food with low pollution (MoFoLoPo) is clearly one of the major challenges of this century. The increasingly interconnected global market provides a great opportunity for reallocating crop production to the countries and regions that use natural resources more efficiently. For example, it is estimated that optimizing the allocation of crop production around the world can mitigate 41% of nitrogen lost to the environment. However, higher efficiency in nutrients use does not necessarily lead to higher efficiency in land use or water use. In addition, the increasing share of international trade in food supply may introduce additional systemic risk and affect the resilience of global food system. Using the data/indicator from a Sustainable Agriculture Matrix and an international trade matrix, we developed a simple model to assess the trade-offs of international trade considering resource use efficiencies (including water, land, nitrogen, and phosphorus), economic costs and benefits, and the resilience of food system.

  11. Agricultural Mechanics Laboratory Management Professional Development Needs of Wyoming Secondary Agriculture Teachers (United States)

    McKim, Billy R.; Saucier, P. Ryan


    Accidents happen; however, the likelihood of accidents occurring in the agricultural mechanics laboratory is greatly reduced when agricultural mechanics laboratory facilities are managed by secondary agriculture teachers who are competent and knowledgeable. This study investigated the agricultural mechanics laboratory management in-service needs…

  12. Study of Agricultural Product Options Pricing (United States)

    HONG, Qiu


    China is a large agricultural country, and the healthy development of agriculture is related to the stability of the whole society. The agricultural production and management of agricultural products are confronted with many risks, especially the market risks. Option contract is the object of option market transaction, so it is very important to study the option contract of agricultural products. Option trading separates the risk and profit, so that the trader can avoid the risk while retaining the opportunity to obtain income. The option has the characteristics of low transaction cost, simple and efficient, so it is suitable for small and medium investors.

  13. Solar stills for agricultural purposes (United States)

    Selcuk, M. K.; Tran, V. V.


    Basic concepts of using desalinated water for agricultural purposes are outlined. A mathematical model describing heat and mass transfer in a system combining a solar still with a greenhouse, its solution, and test results of a small-scale unit built at the Middle East Technical University, Ankara, Turkey, are discussed. The unit was employed to demonstrate the technical feasibility of the system. Further development and modifications are necessary for larger-scale operations. The basis of an optimization study which is underway at the Brace Research Institute of McGill University in Montreal, Canada, aimed at finding the best combination of design and operation parameters is also presented.

  14. Chapter 4: Agriculture and trade

    International Nuclear Information System (INIS)

    Gray, P.S.


    This chapter describes the responses of governments to the fallout, particularly with respect to the contamination of food and the effect of governmental decisions on agriculture and trade. To put the subsequent description of events in perspective, it is prefaced with a brief explanation of how permitted levels of radiation in food can be derived from radiation dose recommendations. Although much of this work was done after Chernobyl, it is one of several possible systematic calculation methods, a knowledge of which allows a better understanding of the limits adopted under the pressure of events. (orig.)

  15. Climate-smart agriculture for food security (United States)

    Lipper, Leslie; Thornton, Philip; Campbell, Bruce M.; Baedeker, Tobias; Braimoh, Ademola; Bwalya, Martin; Caron, Patrick; Cattaneo, Andrea; Garrity, Dennis; Henry, Kevin; Hottle, Ryan; Jackson, Louise; Jarvis, Andrew; Kossam, Fred; Mann, Wendy; McCarthy, Nancy; Meybeck, Alexandre; Neufeldt, Henry; Remington, Tom; Sen, Pham Thi; Sessa, Reuben; Shula, Reynolds; Tibu, Austin; Torquebiau, Emmanuel F.


    Climate-smart agriculture (CSA) is an approach for transforming and reorienting agricultural systems to support food security under the new realities of climate change. Widespread changes in rainfall and temperature patterns threaten agricultural production and increase the vulnerability of people dependent on agriculture for their livelihoods, which includes most of the world's poor. Climate change disrupts food markets, posing population-wide risks to food supply. Threats can be reduced by increasing the adaptive capacity of farmers as well as increasing resilience and resource use efficiency in agricultural production systems. CSA promotes coordinated actions by farmers, researchers, private sector, civil society and policymakers towards climate-resilient pathways through four main action areas: (1) building evidence; (2) increasing local institutional effectiveness; (3) fostering coherence between climate and agricultural policies; and (4) linking climate and agricultural financing. CSA differs from 'business-as-usual' approaches by emphasizing the capacity to implement flexible, context-specific solutions, supported by innovative policy and financing actions.

  16. Agricultural Ethics, Environmental Ethics, and Bioethics : the Major Issues of Agricultural Ethics


    畠中, 和生


    It is the aim of the paper is to make the major issues of agricultural ethics clear by comparing them with the ones of environmental ethics and bioethics. The main topics in this paper are following. 1. The major issues of the debate over agricultural ethics are (1) agricultural threats to public health and safety; (2) government responsibility for controlling agricultural resource depletion; (3) agricultural contributions to ecological disturbance; (4) government responsibility for preservin...


    Directory of Open Access Journals (Sweden)

    NAN Anca-Petruţa


    Full Text Available Because of the fact that specialty agricultural assistance is not always available when the farmers need it, we identified expert systems as a strong instrument with an extended potential in agriculture. This started to grow in scale recently, including all socially-economic activity fields, having the role of collecting data regarding different aspects from human experts with the purpose of assisting the user in the necessary steps for solving problems, at the performance level of the expert, making his acquired knowledge and experience available. We opted for a general presentation of the expert systems as well as their necessity, because, the solution to develop the agricultural system can come from artificial intelligence by implementing the expert systems in the field of agricultural insurance, promoting existing insurance products, farmers finding options in depending on their necessities and possibilities. The objective of this article consists of collecting data about different aspects about specific areas of interest of agricultural insurance, preparing the database, a conceptual presentation of a pilot version which will become constantly richer depending on the answers received from agricultural producers, with the clearest exposure of knowledgebase possible. We can justify picking this theme with the fact that even while agricultural insurance plays a very important role in agricultural development, the registered result got from them are modest, reason why solutions need to be found in the scope of developing the agricultural sector. The importance of this consists in the proposal of an immediate viable solution to correspond with the current necessities of agricultural producers and in the proposal of an innovative solution, namely the implementation of expert system in agricultural insurance as a way of promoting insurance products. Our research, even though it treats the subject at an conceptual level, it wants to undertake an

  18. Renewable energy sources in agriculture

    International Nuclear Information System (INIS)

    Campiotti, C.A.; Balducchi, R.; Bernardini, A.; Dondi, F.; Di Carlo, F.; Genovese, A.; Scoccianti, M.; Bibbiani, C.


    Greenhouse crop evolution if from one hand improves the quality of products and productive cycles, from another hand cause negative effects on the natural resources, the environment and the economy of the country. Although renewable energies already feature to some extent in the European Union's regional, the 2007-2013 Structural Funds package could be the occasion to increase the weight given to RES within the energy programmes for less favoured regions (particularly in ex-objective 1 areas). In those areas, greenhouse crop sector is particularly developed as agriculture industrial activity. According to numerous investigations, agricultural greenhouse consumption for greenhouse acclimatization represents approximately between 2% to 6% of the E U's-27 total energy consumption. This report is intended to give a general overview to the potential of renewable energy and technology in Italy, particularly geothermal, wind and solar (thermic and photovoltaic) as energy for greenhouse crop sector. RES have a high potential for developing of indigenous resources, service activities, new job creation and reducing Co2 emissions. [it

  19. Energy conservation in agriculture sector

    International Nuclear Information System (INIS)

    Maggo, J.N.


    The annual production of foodgrains in India rose from 50.8 million tonnes in 1950-51 to 178 million tonnes in 1989-90. One of the factors which led to this impressive growth is the continued increase in input of mechanization and energy in the agricultural sector by way of tractors running on diesel and pumps (for water supply) based on diesel and electricity. Electricity consumption in agricultural sector rose from 833 million kWh in 1960-61 to 47000 million kWh in 1990-91 and is further expected to rise to 81.8 TWH in 1999-2000. Considering the heavy investments required for production and supply of energy, it has become imperative to avoid wasteful use of energy and to use energy more efficiently. This can be done by : (1) Changing the electricity tariff structure from the present horse power related rates to energy consumption related rates. This will induce farmers to avoid waste in energy use. (2) Adopting energy efficiency measures. These measures are : (1) replacement of inefficient foot valves, suction pipes and delivery pipes of the pump sets, (2) increasing power factor of electric motors used for pumps sets, (3) reducing distribution losses over LT lines, and (4) optimizing use of fertilizers. This optimization will indirectly conserve energy by reducing electricity consumption by fertilizer industry. (M.G.B.). 5 refs., 4 tabs

  20. Agricultural policies and biomass fuels (United States)

    Flaim, S.; Hertzmark, D.

    The potentials for biomass energy derived from agricultural products are examined. The production of energy feedstocks from grains is discussed for the example of ethanol production from grain, with consideration given to the beverage process and the wet milling process for obtaining fuel ethanol from grains and sugars, the nonfeedstock costs and energy requirements for ethanol production, the potential net energy gain from ethanol fermentation, the effect of ethanol fuel production on supplies of protein, oils and feed and of ethanol coproducts, net ethanol costs, and alternatives to corn as an ethanol feedstock. Biomass fuel production from crop residues is then considered; the constraints of soil fertility on crop residue removal for energy production are reviewed, residue yields with conventional practices and with reduced tillage are determined, technologies for the direct conversion of cellulose to ethanol and methanol are described, and potential markets for the products of these processes are identified. Implications for agricultural policy of ethanol production from grain and fuel and chemical production from crop residues are also discussed.

  1. Adapting agriculture to climate change. (United States)

    Howden, S Mark; Soussana, Jean-François; Tubiello, Francesco N; Chhetri, Netra; Dunlop, Michael; Meinke, Holger


    The strong trends in climate change already evident, the likelihood of further changes occurring, and the increasing scale of potential climate impacts give urgency to addressing agricultural adaptation more coherently. There are many potential adaptation options available for marginal change of existing agricultural systems, often variations of existing climate risk management. We show that implementation of these options is likely to have substantial benefits under moderate climate change for some cropping systems. However, there are limits to their effectiveness under more severe climate changes. Hence, more systemic changes in resource allocation need to be considered, such as targeted diversification of production systems and livelihoods. We argue that achieving increased adaptation action will necessitate integration of climate change-related issues with other risk factors, such as climate variability and market risk, and with other policy domains, such as sustainable development. Dealing with the many barriers to effective adaptation will require a comprehensive and dynamic policy approach covering a range of scales and issues, for example, from the understanding by farmers of change in risk profiles to the establishment of efficient markets that facilitate response strategies. Science, too, has to adapt. Multidisciplinary problems require multidisciplinary solutions, i.e., a focus on integrated rather than disciplinary science and a strengthening of the interface with decision makers. A crucial component of this approach is the implementation of adaptation assessment frameworks that are relevant, robust, and easily operated by all stakeholders, practitioners, policymakers, and scientists.

  2. Weather Risk Management in Agriculture

    Directory of Open Access Journals (Sweden)

    Martina Bobriková


    Full Text Available The paper focuses on valuation of a weather derivative with payoffs depending on temperature. We use historical data from the weather station in the Slovak town Košice to obtain unique prices of option contracts in an incomplete market. Numerical examples of prices of some contracts are presented, using the Burn analysis. We provide an example of how a weather contract can be designed to hedge the financial risk of a suboptimal temperature condition. The comparative comparison of the selected option hedging strategies has shown the best results for the producers in agricultural industries who hedges against an unfavourable weather conditions. The results of analysis proved that by buying put option or call option, the farmer establishes the highest payoff in the case of temperature decrease or increase. The Long Straddle Strategy is the most expensive but is available to the farmer who hedges against a high volatility in temperature movement. We conclude with the findings that weather derivatives could be useful tools to diminish the financial losses for agricultural industries highly dependent for temperature.

  3. Diagnosing Management of Agricultural Research and Technology Development under the Agricultural Innovation Framework

    Directory of Open Access Journals (Sweden)


    Full Text Available This study aimed at identifying and analyzing issues and challenges on the agricultural research and technology development under the national innovation framework. The survey consisted of two groups: agricultural researchers of Agriculture-Research and Education Organization and all faculty members of public agricultural faculties of Ministry of Scientific, Research and Technology. Using Cochran sampling formula and multi-stage sampling method, 188 researchers and 205 faculty members were selected in order to fill in the survey questionnaire. Using the SPSS, collected data analyzed based on explanatory factor analysis. Totally, factor analysis of three sets of issues and challenges on the agricultural research and technology development under the national innovation framework led to extract 13 factors, including agricultural structure and policy, infrastructure and resources of agricultural development, supportive services for agricultural development (level of agricultural development, investment and capacity building in research and technology, management of research and technology development, research and technology productivity, research culture, networks for research and technology development (level of national innovation system, agricultural research policy, impacts and effectiveness of agricultural research and technology development, integrated management of research and technology, institutional development for agricultural research and technology and systematic synergy of agricultural research and higher education (level of agricultural innovation system. Totally, these three sets of factors explained 64%, 75% and 73% of the total variances. Finally, using conceptual clustering for the extracted factors, a conceptual model of issues and challenges of agricultural research and technology development under the national innovation framework was presented.

  4. Perceived agricultural runoff impact on drinking water. (United States)

    Crampton, Andrea; Ragusa, Angela T


    Agricultural runoff into surface water is a problem in Australia, as it is in arguably all agriculturally active countries. While farm practices and resource management measures are employed to reduce downstream effects, they are often either technically insufficient or practically unsustainable. Therefore, consumers may still be exposed to agrichemicals whenever they turn on the tap. For rural residents surrounded by agriculture, the link between agriculture and water quality is easy to make and thus informed decisions about water consumption are possible. Urban residents, however, are removed from agricultural activity and indeed drinking water sources. Urban and rural residents were interviewed to identify perceptions of agriculture's impact on drinking water. Rural residents thought agriculture could impact their water quality and, in many cases, actively avoided it, often preferring tank to surface water sources. Urban residents generally did not perceive agriculture to pose health risks to their drinking water. Although there are more agricultural contaminants recognised in the latest Australian Drinking Water Guidelines than previously, we argue this is insufficient to enhance consumer protection. Health authorities may better serve the public by improving their proactivity and providing communities and water utilities with the capacity to effectively monitor and address agricultural runoff.

  5. A Spatial Data Model Desing For The Management Of Agricultural Data (Farmer, Agricultural Land And Agricultural Production) (United States)

    Taşkanat, Talha; İbrahim İnan, Halil


    Since the beginning of the 2000s, it has been conducted many projects such as Agricultural Sector Integrated Management Information System, Agriculture Information System, Agricultural Production Registry System and Farmer Registry System by the Turkish Ministry of Food, Agriculture and Livestock and the Turkish Statistical Institute in order to establish and manage better agricultural policy and produce better agricultural statistics in Turkey. Yet, it has not been carried out any study for the structuring of a system which can meet the requirements of different institutions and organizations that need similar agricultural data. It has been tried to meet required data only within the frame of the legal regulations from present systems. Whereas the developments in GIS (Geographical Information Systems) and standardization, and Turkey National GIS enterprise in this context necessitate to meet the demands of organizations that use the similar data commonly and to act in terms of a data model logic. In this study, 38 institutions or organization which produce and use agricultural data were detected, that and thanks to survey and interviews undertaken, their needs were tried to be determined. In this study which is financially supported by TUBITAK, it was worked out relationship between farmer, agricultural land and agricultural production data and all of the institutions and organizations in Turkey and in this context, it was worked upon the best detailed and effective possible data model. In the model design, UML which provides object-oriented design was used. In the data model, for the management of spatial data, sub-parcel data model was used. Thanks to this data model, declared and undeclared areas can be detected spatially, and thus declarations can be associated to sub-parcels. Within this framework, it will be able to developed agricultural policies as a result of acquiring more extensive, accurate, spatially manageable and easily updatable farmer and

  6. Agricultural Multifunctionality Evolution and Research into Issues concerning Agriculture,Countryside and Farmers

    Institute of Scientific and Technical Information of China (English)

    LIU Xin


    From the point of view of agricultural civilization, the history of human civilization is the history of the development of the agricultural civilization. Accompanied by social progress and development of the times, the function of agriculture also experiences the expansion and deepening. In terms of economy, there is a process from mechanized farming to industrialization, then to informatization, modernization and internationalization. The great rejuvenation of the Chinese nation has also experienced and witnessed this process. In terms of "agriculture, countryside and farmers", the content is complex, diverse, profound, sharp, and changing, constantly testing and challenging our wisdom. When the Document No.1 in 2007 targeted modern agriculture, it indicated that new connotation was integrated into agricultural multifunctionality, standing at a new starting point. At present, the function of agriculture is still deepening; there are tremendous achievements and outstanding problems concurrently in issues concerning agriculture, countryside and farmers. We take the agricultural multifunctionality as breakthrough point for exploration and research.

  7. LCA of Food and Agriculture

    DEFF Research Database (Denmark)

    Dijkman, Teunis Johannes; Basset-Mens, Claudine; Antón, Assumpció


    , preparation and waste of the food. In the waste management stage, food waste can be handled using a number of technologies, such as landfilling, incineration , composting or digestion. A number of case studies are looked at here where the life cycles of typical food products (meat , cheese, bread, tomatoes......This chapter deals with the application of Life Cycle Assessment to evaluate the environmental sustainability of agriculture and food processing. The life cycle of a food product is split into six stages: production and transportation of inputs to the farm, cultivation, processing, distribution...... , consumption and waste management . A large number of LCA studies focus on the two first stages in cradle-to-farm gate studies, as they are the stages where most impacts typically occur, due to animal husbandry and manure handling, production and use of fertilisers and the consumption of fuel to operate farm...

  8. Countermeasures implemented in intensive agriculture

    International Nuclear Information System (INIS)

    Firsakova, S.; Hove, K.; Alexakhin, R.; Prister, B.; Arkhipov, N.; Bogdanov, G.


    The wide application of countermeasures in agriculture at different times after the Chernobyl accident provided an opportunity to estimate the most efficient means of reducing radionuclide transfer through the chain soil-plant-animal-man. The choice of countermeasures against the background of traditional practices was governed by a variety of factors, including the composition of the radioactive fallout, the soil types, land usage, the time elapsed since the accident and the economics. The efficiency of the various countermeasures was assessed in terms of both reduction of individual dose in the contaminated areas and of the collective dose. The estimation of the various countermeasures comparative efficiency is presented, their impact on individual doses reduction and the contribution reduction of produce produced in the contaminated area into the collective dose of the population is shown

  9. Sulfur problems in Swedish agriculture

    Energy Technology Data Exchange (ETDEWEB)

    Johansson, O


    The present paper deals with some aspects of the sulfur situation in Swedish agriculture with special emphasis on the importance of and relationships among various sources of sulfur supply. An inventory of the sulfur content of Swedish soils and hay crops includes 649 soil samples and a corresponding number of hay samples from 59 locations. In a special investigation the samples were found to be representative of normal Swedish farm land. It is concluded that the amount of sulfur compounds in the air is the primary factor which determines the amount of sulfur added to the soil from the atmosphere. Compared with values obtained in other countries, the amount of sulfur added by the precipitation in Sweden is very low. The distribution in air and precipitation of sulfur from an industrial source was studied in a special investigation. An initial reason for the present study was the damage to vegetation caused by smoke from an industrial source. It was concluded that the average conditions in the vicinity of the industrial source with respect to smoke constituents in the air and precipitation were unfavorable only to the plants directly within a very narrow region. Relationships among the sulfur contents of air, of precipitation, of soils and of plants have been subject to special investigations. In the final general discussion and conclusions it is pointed out that the results from these investigations indicate evident differences in the sulfur status of Swedish soils. The present trend toward the use of more highly concentrated fertilizers poor in sulfur may be expected to cause a considerable change in the sulfur situation in Swedish agriculture. 167 references, 40 figures, 44 tables.

  10. Inventory transparency for agricultural produce through IOT (United States)

    Srinivasan, S. P.; Sorna Shanthi, D.; Anand, Aashish V.


    Re-structuring the practices of traditional inventory management is becoming more essential to optimize the supply chain transparency and accuracy of agricultural produce. A flexible and transparent inventory management system is becoming the need of any agricultural commodity. It was noticed that the major setback for the farmers who are the suppliers of the farm produce is due to poor supply chain integration. The recent advent technologies and IT explosion can bring up a greater impact in the process of storing, tracking, distributing and monitoring perishable agriculture produce of day to day life. The primary focus of this paper is to integrate IoT into inventory management and other inbound logistics management of agriculture produce. The unique features of agricultural produce like a prediction of supply, demand, the location of warehouses, distribution and tracking of inventory can be integrated through IoT. This paper proposes a conceptual framework for inventory management transparency involved in the supply chain of agriculture produce.

  11. Study of agricultural waste treatment in China and Russia-based on the agriculture environment sustainable development (United States)

    Chernyaeva, Victoria A.; Teng, Xiuyi; Sergio


    China and Russia are both agriculture countries, agricultural environment sustainable development is very important for them. The paper studies three main agricultural wastes: straw, organic waste and plastic waste, and analyzes their treatments with the view of agricultural sustainable development.

  12. 7 CFR 1210.505 - Department of Agriculture costs. (United States)


    ... 7 Agriculture 10 2010-01-01 2010-01-01 false Department of Agriculture costs. 1210.505 Section 1210.505 Agriculture Regulations of the Department of Agriculture (Continued) AGRICULTURAL MARKETING SERVICE (MARKETING AGREEMENTS AND ORDERS; MISCELLANEOUS COMMODITIES), DEPARTMENT OF AGRICULTURE WATERMELON...

  13. Environmental marketing within organic agriculture system management


    O. Shkuratov; V. Kyporenko


    This paper deals with economic content of environmental marketing in the management system organic agriculture that allows operators of organic market to effectively plan the production of organic agricultural products and ensure the optimal balance between social and economic indicators throughout the life cycle of the product. Structural-logical scheme on the formation of environmentally oriented motivation of organic agricultural products consumer behavior has been grounded.

  14. World Development Report 2008: Agriculture for development


    The World Bank


    The world's demand for food is expected to double within the next 50 years, while the natural resources that sustain agriculture will become increasingly scarce, degraded, and vulnerable to the effects of climate change. In many poor countries, agriculture accounts for at least 40 percent of GDP and 80 percent of employment. At the same time, about 70 percent of the world's poor live in rural areas and most depend on agriculture for their livelihoods. World Development Report 2008 seeks t...

  15. Agricultural Liberalization in the Doha Round


    Messerlin , Patrick


    The analysis of agricultural liberalization reveals very large potential gains for both developed and developing countries that will come especially from own-country liberalization as well as from inter-country trade, significant benefits that may be realized by the poorest developing countries, and limited benefits from existing preferential agricultural arrangements. An ideal program for agricultural liberalization in the Doha Round would involve substantial reductions in the high tariffs t...

  16. Comment 5 - agricultural response to climate change

    International Nuclear Information System (INIS)

    Ruttan, V.W.


    The complex interrelationship between global climate change and agricultural production will become one of the most significant policy issues, in both developed and developing countries, in the first decades of the 21st century. Global and regional climate change will modify both agricultural production capacity and its location. And the intensity of agricultural production will contribute to environmental change at both the regional and global levels

  17. Scenarios for Russian Agricultural Development to 2021 (United States)


    Agricultural Policy in Russia: Progress to Date and the Road Forward (Washington, DC: The World Bank,[2002]). 26 Nove, An Economic History of the...governing philosophy and dynamics in order to better understand how they affect the rural economy and agricultural policy . This will facilitate...Skeptics of the current regime might argue that this is an apt description of agricultural policy during the Putin/Medvedev era and therefore evidence that

  18. Global Agricultural Trade and Developing Countries


    Aksoy, M. Ataman; Beghin, John C.


    Global Agricultural Trade and Developing Countries explores the outstanding issues in global agricultural trade policy and evolving world production and trade patterns. This book presents research findings based on a series of commodity studies of significant economic importance to developing countries. Setting the stage with background chapters and investigations of cross-cutting issues, the authors describe trade and domestic policy regimes affecting agricultural and food markets and analyz...

  19. Equine Management and Production. Vocational Agriculture Education. (United States)

    Rudolph, James A.

    This basic core of instruction for equine management and production is designed to assist instructors in preparing students for successful employment or management of a one- or two-horse operation. Contents include seven instructional areas totaling seventeen units of instruction: (1) Orientation (basic horse production; handling and grooming;…

  20. Diesel Consumption of Agriculture in China

    Directory of Open Access Journals (Sweden)

    Shusen Gui


    Full Text Available As agricultural mechanization accelerates the development of agriculture in China, to control the growth of the resulting energy consumption of mechanized agriculture without negatively affecting economic development has become a major challenge. A systematic analysis of the factors (total power, unit diesel consumption, etc. influencing diesel consumption using the SECA model, combined with simulations on agricultural diesel flows in China between 1996 and 2010 is performed in this work. Seven agricultural subsectors, fifteen categories of agricultural machinery and five farm operations are considered. The results show that farming and transportation are the two largest diesel consumers, accounting for 86.23% of the total diesel consumption in agriculture in 2010. Technological progress has led to a decrease in the unit diesel consumption and an increase in the unit productivity of all machinery, and there is still much potential for future progress. Additionally, the annual average working hours have decreased rapidly for most agricultural machinery, thereby influencing the development of mechanized agriculture.

  1. organic agriculture in Syria : policy options


    Santucci, Fabio M.


    The author analyses present difficulties of conventional agriculture in Syria. Market opportunities, in Syria and abroad, are illustrated. Possible actions and participatory approach are thus covered.

  2. The costly benefits of opposing agricultural biotechnology. (United States)

    Apel, Andrew


    Rigorous application of a simple definition of what constitutes opposition to agricultural biotechnology readily encompasses a wide array of key players in national and international systems of food production, distribution and governance. Even though the sum of political and financial benefits of opposing agricultural biotechnology appears vastly to outweigh the benefits which accrue to providers of agricultural biotechnology, technology providers actually benefit from this opposition. If these barriers to biotechnology were removed, subsistence farmers still would not represent a lucrative market for improved seed. The sum of all interests involved ensures that subsistence farmers are systematically denied access to agricultural biotechnology. Copyright © 2010 Elsevier B.V. All rights reserved.


    Directory of Open Access Journals (Sweden)



    Full Text Available The term ecological agriculture has been attributed by the European Union of Romania to define this system of agriculture and is similar with terms organic agriculture or biological agriculture, which are used in other member states. One of the main goals of ecological agriculture is the production of agricultural and food products fresh and genuine through processes created to respect nature and its systems. Thus, it prohibits the use of genetically modified organisms, fertilizers and synthetic pesticides, stimulators and growth regulators, hormones, antibiotics for livestock and the use of synthetic chemical fertilizers, drastic interventions on the soil, the introduction of genetically modified organisms, in the case of the cultivated soil. The study aims to highlight the main features of ecological agriculture and its impact on the national economy. Through a descriptive and comparative analysis of specific indicators are surprising the main aspects of ecological agriculture performance in Romania and are identified investment opportunities in this sector of the national economy. Following this study, it was found that ecological agriculture in Romania is quite performant and recorded a continuous development, but mainly in the production, not in the processing and trading of natural products, which is why investment in these areas would be welcome.


    African Journals Online (AJOL)


    Food security and its relationship to sustainable agricultural and rural development have ... JOURNAL OF RESEARCH IN FORESTRY, WILDLIFE AND ENVIRONMENTAL VOLUME 6, No. ... environmental degradation, rapid changes in.

  5. Dietary shifts and implications for US agriculture. (United States)

    O'Brien, P


    Changes to healthier dietary patterns similar to those of traditional Mediterranean diets or those of the US government's dietary guidelines and food guide pyramid would require significant changes in American agricultural practices. The volume, mix, production, and marketing of agricultural commodities would need to be modified. Because differences between actual and recommended intakes for major food groups are quite large and affect a broad range of products, adjustments in supply and demand could overshadow past experience in dealing with such changes. New food and agriculture policies may well be needed to ease and accelerate agricultural adjustments, to improve nutritional characteristics of popular foods, and to promote desirable changes in consumers' food choices.

  6. Attitudes of students at College of Food and Agricultural Sciences toward agriculture

    Directory of Open Access Journals (Sweden)

    Mohammed Saleh Shenaifi


    Full Text Available The primary purpose of the study was to determine the attitudes of students at the College of Agriculture toward agriculture programs and the field of agriculture in an effort to better identify, recruit, and retain students in the College of Agriculture. The population of the study was 110 students from the College of Agriculture freshmen enrolling in course 203 Ag. ext. Communication skills in 2009 and 60 students who transferred from the College of Agriculture to another College. Questionnaire was reviewed for content and face validity by a panel of experts from the department of Agricultural Extension at the College of Agriculture, King Saud University. A five-point Likert-type scale was used. Cronbach’s alpha coefficient was found to be 0.89, which indicated the internal consistency of the scale. Ninety-six of the students were from cities and do not have a farm background. Many of them indicated that they were not happy in the College of Agriculture. Only 31.18% of the respondents (53 indicated that more students should be encouraged to enroll in the College of Agriculture, whereas nearly 69 disagreed or were uncertain. The attitudes of students toward the field of Agriculture were positive. Seventy-one of respondents viewed Agriculture as a scientific area of study, nearly 66% of respondents viewed the field of Agriculture as a blend of scientific principles and agricultural practices. Significant differences at the level of 0.01 were detected, in means of students who had been enrolled in Agricultural program and those students who had not. Students who had enrolled in Agriculture program displayed different attitudes toward the field of Agriculture than did students who were in non-Agriculture program. Generally, students who were studying Agriculture programs possessed attitudes, which were supportive of Agriculture as a career field. Freshmen of the College of Agriculture viewed agriculture as being both scientific and technical. It

  7. Agricultural Education Curriculum Guide. Agricultural Production and Management I. Course No. 6811. Agricultural Production and Management II. Course No. 6812. (United States)

    North Carolina State Dept. of Public Instruction, Raleigh.

    This document is designed for use by teachers of Agricultural Production and Management courses in North Carolina. It updates the competencies and content outlines from the previous guide. It lists core and optional competencies for two courses in seven areas as follows: leadership; supervised agricultural experience programs; animal science;…

  8. Towards Conservation Agriculture systems in Moldova

    Directory of Open Access Journals (Sweden)

    Boris Boincean


    Full Text Available As the world population and food production demands rise, keeping agricultural soils and landscapes healthy and productive are of paramount importance to sustaining local and global food security and the flow of ecosystem services to society. The global population, expected to reach 9.7 billion people by 2050, will put additional pressure on the available land area and resources for agricultural production. Sustainable production intensification for food security is a major challenge to both industrialized and developing countries. The paper focuses on the results from long-term multi-factorial experiments involving tillage practices, crop rotations and fertilization to study the interactions amongst the treatments in the context of sustainable production intensification. The paper discusses the results in relation to reported performance of crops and soil quality in Conservation Agriculture systems that are based on no or minimum soil disturbance (no-till seeding and weeding, maintenance of soil mulch cover with crop biomass and cover crops, and diversified cropping s involving annuals and perennials. Conservation Agriculture also emphasizes the necessity of an agro-ecosystems approach to the management of agricultural land for sustainable production intensification, as well as to the site-specificity of agricultural production. Arguments in favor of avoiding the use of soil tillage are discussed together with agro-ecological principles for sustainable intensification of agriculture. More interdisciplinary systems research is required to support the transformation of agriculture from the conventional tillage agriculture to a more sustainable agriculture based on the principles and practices of Conservation Agriculture, along with other complementary practices of integrated crop, nutrient, water, pest, energy and farm power management.

  9. Agricultural Education: Key to Providing Broader Opportunities for Third World Women in Production Agriculture. (United States)

    Lelle, Mark A.; Holt, Barbara A.


    The authors focus on providing opportunities for women in Third World countries in agriculture. A review of the body of knowledge in agricultural development and of the issues surrounding current world food crises is included. (CH)

  10. Agriculture products as source of radionuclides and some monitoring principles of agriculture near nuclear facilities

    International Nuclear Information System (INIS)

    Aleksakhin, R.M.; Korneev, N.A.; Panteleev, L.I.; Shukhovtsev, B.I.


    Migration of radionuclides into agriculture products in regions adjoining the nuclear facilities depends on a large number of factors. Among them is the complex of ecological conditions: meteorological factors, type of soils etc., as well as biological peculiarities of agriculture plants and animals. It is possible to control the radionuclide content administered to man's organism with agriculture products changing large branches of agriculture and varying within the range of seprate branches of industry, taking into account the most effective ways of radionuclide pathways


    Directory of Open Access Journals (Sweden)

    Bazbanela Stere


    Full Text Available The main goal of the paper is to map the performance of Romanian farms from the perspective of livestock agricultural operations using principal component analysis technique (PCA and similarities between Romania and other countries from UE. The empirical results reveal that animal breedings farms are grouped into two categories :small and middle sized farms ; and the fact that Romania , one of Europe’s major forces in the field of livestock husbandry, has come to be one of the biggest importers of food products, although, by tradition, it is one of the continent’s countries with ideal conditions for breeding all species of animals. When clustering the countries we observ that in countries such as Greece, Italy, Portugal, Spain, cow farms, for example, do not exceed 10-16 heads and in Holland, England, Denmark, Belgium and France, the average farm size reaches 30-70 heads of milk cows. The cluster analysis revealed that in livestock operations, animal stock is the one that generates production, while the animal number indicates the size of the livestock unit.

  12. Nuclear techniques in animal agriculture

    International Nuclear Information System (INIS)

    Young, B.A.


    Nuclear technology plays an integral part in research to improve the health and productivity of animals. The use of radioisotopes and ionizing radiations in animal agriculture is briefly reviewed. The radioimmunoassay techniques give the opportunity of measuring and following precisely hormonal patterns in animals over the reproductive cycle. Simply by analysing a sample of blood, milk, or other body fluid, minute hormone concentrations can be assayed and the reproductive status of the animal assessed. The radioimmunoassay procedure uses antigens which are isotopically labelled, usually with 125 I, and antibodies specifically developed for each hormone. The onset of sexual maturity, of oestrus, or the influence of environmental, nutritional or other factors on the reproductive state of an animal can be studied. An example of the use of the radioimmunoassay technique is illustrated in the coordinated research program of the IAEA which focuses on improving domestic buffalo production. Nuclear techniques, particularly the use of stable and radioactive tracers are providing important insights into the functioning of the digestive system of ruminants, its qualitative dynamics and metabolism. For assessing the products of the rumen, particularly volatile fatty acids which become an energy source, and microbial proteins which become a protein source for the animal, materials labelled with 14 C, 3 H, 35 S, 15 N and 32 P are used. As an illustrative example, the results of one study of nitrogen metabolism, microbial protein and rumen bypass protein synthesis in cattle are shown

  13. Beliefs and Attitudes of Secondary Agriculture Teachers about Global Agriculture Issues (United States)

    Hurst, Sara D.; Roberts, T. Grady; Harder, Amy


    The purpose of this study was to explore the beliefs and attitudes of secondary agriculture teachers regarding global agricultural issues. A randomized national sample of 417 teachers were surveyed using a modified version of the International Agricultural Awareness and Understanding Survey (Wingenbach, Boyd, Lindner, Dick, Arispe, & Haba,…

  14. Urban Agriculture Programs on the Rise: Agriculture Education Model Can Reach Students Other Classes Leave Behind (United States)

    Fritsch, Julie M.


    Agricultural education begins with hands-on classroom and laboratory instruction. Because agriculture is such a broad topic, schools typically tailor agriculture class offerings to match the interests of the student population, needs of nearby businesses and industry, or topics relevant to their state's standard assessments. Within most…

  15. The Importance of Agriculture Science Course Sequencing in High Schools: A View from Collegiate Agriculture Students (United States)

    Wheelus, Robin P.


    The objective of this study was to investigate the importance of Agriculture Science course sequencing in high schools, as a preparatory factor for students enrolled in collegiate agriculture classes. With the variety of courses listed in the Texas Essential Knowledge and Skills (TEKS) for Agriculture Science, it has been possible for counselors,…

  16. Agricultural Production. Numeracy. Level 1. Level 2. Level 3. Support Materials for Agricultural Training. (United States)

    Batman, Kangan; Tully, Chris

    This publication contains the three numeracy units of the three levels of Support Materials for Agricultural Training (SMAT) in agricultural production: Level 1 (starting), 2 (continuing), and 3 (completing). The units are designed to help the learner improve his or her numeracy skills needed to deal with agricultural production. SMAT materials…

  17. Urban Agriculture: Passing Fad or New Prospects for Agriculture and Cities?


    Moschitz, Heidrun; Kueffer, Christoph


    While urban agriculture might be considered a passing fad, we argue that it is a vehicle to deal with many urgent topics of societal transformation towards a sustainable future. We discuss the potential of urban agriculture to change agriculture and urban life.

  18. U.S.-State Agricultural Data. Agriculture Information Bulletin Number 512. (United States)

    Womack, Letricia M.; Traub, Larry G.

    This report presents agricultural information for each state and the United States as a whole for the years 1981-1985. Included are data on population, land use, agricultural production, farm income, value of assets on farms, and selected characteristics of farms. The primary data sources are the "1982 Census of Agriculture," the…

  19. U.S.-State Agricultural Data. Agriculture Information Bulletin Number 501. (United States)

    Womack, Letricia M.; And Others

    This report presents agricultural information for each of the 50 states and the United States. Data are provided on population, land use, agricultural production, farm income, value of assets on farms, and selected characteristics of farms, such as size, tenure, and farm organization. Primary data sources are the 1982 Census of Agriculture and the…

  20. Adoption of recommended agricultural technologies of Anambra ...

    African Journals Online (AJOL)

    The study was on the adoption of selected agricultural technologies of Anambra State Agricultural Development programme by small scale farmers in Anambra State. Data were collected from purposively sampled 120 farmers in the state using structured interview schedule. The data were analyzed using percentages and ...

  1. Innovation Dynamics and Agricultural Biotechnology in Kenya

    NARCIS (Netherlands)

    H.S. Odame (Hannington)


    markdownabstract__Abstract__ Modern agricultural biotechnology is being flaunted in global policy de-bates as a powerful technology for improving agricultural productivity and food security in Africa. These debates often conveniently lump to-gether the controversial GMOs and the less contentious

  2. Communication Outreach Strategies Utilized By Agricultural ...

    African Journals Online (AJOL)

    The study focused on communication outreach strategies utilized by agricultural extension agents in the Imo State Agriculural Development Programme, Nigeria. Data was obtained form 60 randomly selected agricultural extension agents from the study area. Data were analysed using frequency, percentage and mean ...

  3. 78 FR 16189 - Transportation of Agricultural Commodities (United States)


    ... DEPARTMENT OF TRANSPORTATION Federal Motor Carrier Safety Administration 49 CFR Parts 382, 383, 390, 391, 395, 396 [Docket No. FMCSA-2012-0378] RIN 2126-AB58 Transportation of Agricultural...: FMCSA promulgates the regulatory exemptions for the ``transportation of agricultural commodities and...

  4. Priorities for energy efficiency measures in agriculture

    NARCIS (Netherlands)

    Visser, de C.L.M.


    This report provides research gaps and priorities for energy efficiency measures in agriculture across Europe, based on the analysis of the Coordination and Support Action AGREE (Agriculture & Energy Efficiency) funded by the 7th research framework of the EU ( The analysis from

  5. St Vincent Youth and Careers in Agriculture (United States)

    Webster, Nicole; Ganpat, Wayne


    Purpose: Given the ageing farming population in the Caribbean and the importance of agriculture to economy, there is cause for concern about the future of farming. This study seeks to explore the extent to which students pursuing agriculture in secondary schools in St Vincent and the Grenadines (SVG) were likely to engage in farming as well as…

  6. Cognitive Potential: How Different Are Agriculture Students? (United States)

    Rhoades, Emily B.; Ricketts, John; Friedel, Curt


    Given the interest, research, and effort extended to help faculty in colleges of agriculture provide educational discourse at higher cognitive levels over the last few years, one would expect that students enrolled in colleges of agriculture would exhibit higher levels of critical thinking and need for cognition. This study thus aimed to discover…

  7. Outlook on Agricultural Changes and its Drivers

    DEFF Research Database (Denmark)

    van Vuuren, Detlef; Ochola, Washington; Riha, Susan


    The International Assessment of Agricultural Knowledge, Science, and Technology for Development (IAASTD) looks realistically at how we could effectively use agriculture/AKST to help us meet development and sustainability goals. An unprecedented three-year collaborative effort, the IAASTD involved...

  8. Use of nuclear technique in agriculture

    International Nuclear Information System (INIS)

    Wah, C.K.


    A brief description is given of the main activities of the Department of Agriculture, Kuala Lumpur, in using isotopes in radiation in agricultural research, i.e. soil-water-plant relationships, plant breeding, crop protection, biological and ecological studies of insects, use of radiation in pest control programmes and use of radioisotopes in pesticide study. (author)

  9. Financing Agricultural Enterprises By Cooperative Societies In ...

    African Journals Online (AJOL)

    The study was on cooperative societies financing of agricultural enterprises in Mbaise Area of Imo State, Nigeria. The objectives includes, identification of sources of finance for the cooperative societies and types of agricultural enterprises financed, profitability of the enterprises and the members or loan beneficiaries ...

  10. Towards professionalism in agricultural extension: The professional ...

    African Journals Online (AJOL)

    Towards professionalism in agricultural extension: The professional registration of Extensionists in South Africa – A dream or a reality? The role of the South African Society of Extensionists in South Africa – A dream or a reality? The role of the South African Society of Agricultural Extension (SASAE)

  11. Recent Advances In Agricultural Information Dissemination ...

    African Journals Online (AJOL)

    ... agricultural scientists and practitioners have unlimited access to over 500 journals on agriculture and related disciplines. Against this background, the article examines the concept of AGORA/TEEAL, the merits of electronic referencing, the limitations imposed on users in low income countries and recommended measures ...

  12. Climate change and agricultural production | Offiong | Global ...

    African Journals Online (AJOL)

    From a policy viewpoint, however, it is also difficult to understand the level to which agriculturally related activities may contribute to global-scale environmental change and the extent to which policies to prevent, mitigate, or adapt to environmental change may affect agriculture and hunger. These issues are likely to become ...

  13. Nature and nature values in organic agriculture

    DEFF Research Database (Denmark)

    Hansen, Lene; Noe, Egon; Højring, Katrine


    The relationship between agriculture and nature is a centra issue in the current agricultural debate. Organic farming has ambitions and a special potential in relation to nature. Consideration for nature is part of the guiding principals of organic farming and many organic farmers are committed...

  14. Urban agriculture in Tanzania : issues of sustainability

    NARCIS (Netherlands)

    Foeken, D.W.J.


    This book, the result of a collaborative study carried out by researchers from Tanzania, Israel and the Netherlands, assesses the sustainability of urban agriculture in two medium-sized towns in Tanzania: Morogoro and Mbeya. It first gives an overview of urban agriculture in Tanzania and a

  15. Study Guide for TCT in Agriculture. (United States)

    Sailors, Robert A.

    This study guide was specifically designed for individuals preparing to take the Georgia Teacher Certification Test (TCT) in agriculture. The agriculture test was developed by the National Evaluation Systems, Inc. and educators in Georgia. The test covers 13 subareas: (1) plant science; (2) crop management; (3) animal science; (4) livestock and…

  16. Marketing of agricultural products: case findings

    NARCIS (Netherlands)

    Hingley, M.; Lindgreen, A.


    This article focuses on the relationship marketing approach to marketing of agricultural products. The article provides specific insights into, and comparisons between, suppliers of two particular agricultural products sectors: in Britain, the fresh produce (fruits and vegetables) sector and, in New

  17. Making agriculture work for the poor

    DEFF Research Database (Denmark)

    Prowse, Martin; Chimhowu, Admos


    This paper summarises recent work on poverty, agriculture and land. First, we report on panel data analysis in five countries – Vietnam, Uganda, India, Nicaragua and Ethiopia. We focus on rural exits from poverty, their relation with agricultural growth trends, and the contingent factors...

  18. Preparation Of Charcoal Using Agricultural Wastes | Bogale ...

    African Journals Online (AJOL)

    Conclusion: As compared to wood charcoal the charcoal briquette produced from agricultural wastes are economical, environmentally friendly, healthy (no smoke at all) and reduce impact of deforestation. Key words: Pollution, deforestation, extruder, carbonizer, wood charcoal, briquette charcoal, agricultural wastes, ...

  19. Agricultural land use change in the Northeast (United States)

    The USDA Census of Agriculture ( provides county-level estimates of farm numbers, land use area and livestock and crop production every five years. In 2007, only eight of the 299 counties that make up the twelve Northeastern states had no agricultural land use. About 20...


    African Journals Online (AJOL)



    Mar 9, 2012 ... major means of transporting agricultural produce from the farms to the markets as well as to ... methods were both employed to analyze the data gathered. ... Keywords: Rural Development, Marketing, Transportation, Agricultural Production & Road. Network ... traffic over short, medium and long distances.

  1. Adapting Indian Agriculture to Global Climate Change

    Indian Academy of Sciences (India)

    Adapting Indian Agriculture to Global Climate Change · Climate Change: Generic Implications for Agriculture · Controlled environment facilities at IARI used for evaluating model performance in future climate change scenarios · Slide 4 · Slide 5 · Global studies indicate considerable impact of climate change in tropics.

  2. Comparison of Biodynamic and Organic Agriculture

    Directory of Open Access Journals (Sweden)

    Özlem Çakır


    Full Text Available Modern agricultural applications contain various biologic physical and chemical process steps to maximize the durability and fertility of the products. Because of the apprehensions that come out as a result of increase in usage of chemical input in these processes, some alternative concepts have been come to exist for modern agricultural applications. Even these approaches match with traditional applications, they differ by their some outstanding features. By the help of industrial devolution in 18TH century, the increasing popularity and global warming caused the people to notice the ecologic deformation on the earth and accordingly saving the ecology and the earth became one of the main topics of current issues. The biodynamic agriculture system is founded in 1924 by Rudolf Steiner (philosopher and E. Pfeiffer (agronomist and built on an anthropologic theory that based on human-nature-universe concept. Biodynamic agriculture is familiar with organic agriculture. Mainly both of them are originated by oppositional perspective on using chemical input (manure, pesticide, herbicide, hormone e.g.. The main dissimilitude of biodynamic agriculture with organic apart from philosophical and historical aspects is, using the biodynamic preparations includes some minerals or specific herbs those are fermented with animal organs. In this review study, the differences between organic and biodynamic agriculture are analysed by emphasizing the main advantages of biodynamic agriculture.

  3. Approaches For Preparing Agricultural Advisory Services Feasibility ...

    African Journals Online (AJOL)

    According to present literature on agricultural extension organizations reforms, moving towards agricultural advisory services have become a paramount choice to perform these changes by policy makers and planners throughout the world especially in developing countries. The main purpose of this study was to propose ...

  4. Agricultural and Food Science Journal of Ghana

    African Journals Online (AJOL)

    The Agricultural and Food Science Journal of Ghana publishes papers describing research, observational or experimental and critical reviews in Agriculture and Food Science. Vol 10, No 1 (2017). DOWNLOAD FULL TEXT Open Access DOWNLOAD FULL TEXT Subscription or Fee Access. Table of Contents. Articles ...

  5. Inventions for future sustainable development in agriculture

    NARCIS (Netherlands)

    Jacobsen, E.; Beers, P.J.; Fischer, A.R.H.


    This chapter is directed to the importance of different inventions as driver for sustainable development of agriculture. Inventions are defined as radical new ideas, perspectives and technologies that hold the potential to trigger a change in sustainable agriculture. Innovation is based on one or

  6. Sustainable agricultural development in inland valleys

    NARCIS (Netherlands)

    Zwart, S.J.


    The inland valley in Africa are common landscapes that have favorable conditions for agricultural production. Compared to the surrounding uplands they are characterized by a relatively high and secure water availability and high soil fertility levels. Inland valleys thus have a high agricultural

  7. 12 CFR 619.9025 - Agricultural land. (United States)


    ... 12 Banks and Banking 6 2010-01-01 2010-01-01 false Agricultural land. 619.9025 Section 619.9025 Banks and Banking FARM CREDIT ADMINISTRATION FARM CREDIT SYSTEM DEFINITIONS § 619.9025 Agricultural land. Land improved or unimproved which is devoted to or available for the production of crops and other...

  8. Resource efficiency in agricultural development: human capital ...

    African Journals Online (AJOL)

    Resource efficiency in agricultural development: human capital development perspective and poverty challenges in developing countries. ... in Nigeria and contributed about 23.9% of the Gross National Domestic product in 2016. ... Equally, the new focus on agriculture involves training on new technologies and evolving ...

  9. Generic Certificates. Agricultural Economic Report Number 594. (United States)

    Glauber, Joseph W.

    The Food Security Act of 1985 authorizes the U.S. Department of Agriculture to issue generic certificates in lieu of cash payments due to program participants and merchants of agricultural products under provisions of several programs. The certificates may be used to acquire stocks held as collateral on government loans or owned by the Commodity…

  10. Agricultural biotechnology research and development in Ethiopia ...

    African Journals Online (AJOL)

    Ethiopia is an agrarian country that can have enormous benefit from the applications of biotechnology for increasing its agricultural productivity. The country is at initial stages of research and development in agricultural biotechnology with scattered efforts underway in various public institutions. Research efforts and ...

  11. Rural Development And Agricultural Extension Administration In ...

    African Journals Online (AJOL)

    This paper reviewed the wide range of policies and approaches formulated and implemented to effect agricultural and rural development in Nigeria. The paper reveals that the common feature of all the strategies is the use of institutionalized agricultural extension service, devoted principally to augment smallholder ...

  12. Syllabi for Instruction in Agricultural Meteorology. (United States)

    De Villiers, G. D. B.; And Others

    A working group of the Commission for Agricultural Meteorology has prepared this report to fill a need for detailed syllabi for instruction in agricultural meteorology required by different levels of personnel. Agrometeorological personnel are classified in three categories: (1) professional meteorological personnel (graduates with basic training…

  13. Agricultural marketing in Belgium and The Netherlands

    NARCIS (Netherlands)

    Meulenberg, M.T.G.; Viaene, J.


    Agriculture in Belgium and the Netherlands has a strong export tradition and has been market oriented for a long time. In this article agricultural markeling in Belgium and the Netherlands is analyzed on the basis of the concepts structure, conduct and performance. In our review of market structure

  14. Journal of Agriculture and Food Sciences

    African Journals Online (AJOL)

    The Journal of Agriculture and Food Sciences JAFS is a platform for scientists dealing with agriculture, food science and related technological and socioeconomic issues with focus on sub-Saharan Africa. Articles on these areas are published after critical peer review. JAFS targets researchers and policy makers.

  15. Long Run Relationship Between Agricultural Production And ...

    African Journals Online (AJOL)

    The study sought to estimate the impact of agricultural production on the long run economic growth in Nigeria using the Vector Error Correction Methodology. The result shows that long run relationship exists between agricultural production and economic growth in Nigeria. Among the variables in the model, crop production ...

  16. Farm multifunctional diversification and agricultural landscape trasformations

    Directory of Open Access Journals (Sweden)

    Emilio Chiodo

    Full Text Available The work aims to analyze changes in agricultural landscape linked to transformations in agricultural productive system. The territory for analysis is situated along the “internal Marche ridge” of the Apennines, in the province of Ancona (Marche region, partly included in the Regional Natural Park “Gola della Rossa e Frassassi”. The work aims at elaborating an investigative methodology which can highlight the transformation of territorial structures and the dynamics that influence management of the territory and landscape in order to provide operative instructions for an integrated elaboration of instruments for urban planning and economic programming, specially for agricultural policies. Multi-functionality and diversification in agriculture are the instruments that can help agriculture to improve the economic value of products and at the same time to improve the quality of territory and landscape.


    Directory of Open Access Journals (Sweden)

    Daniela POPA


    Full Text Available The development of global agricultural market has been at the forefront of professional studies. Expert opinions have quite differing views as to whether the world’s food production will be able to supply the huge demand of growing population. This scientific paper provides a general overview of global agricultural directions, including views on whether agricultural productivity increases will be able to keep with food demand increases and price trends. The scientific paper has focused on the present state of the agricultural market and on the analysis of the key factors defining the tasks of the agricultural sector in the near future, with a special attention to the case of Republic of Moldova.

  18. Brief history of agricultural systems modeling. (United States)

    Jones, James W; Antle, John M; Basso, Bruno; Boote, Kenneth J; Conant, Richard T; Foster, Ian; Godfray, H Charles J; Herrero, Mario; Howitt, Richard E; Janssen, Sander; Keating, Brian A; Munoz-Carpena, Rafael; Porter, Cheryl H; Rosenzweig, Cynthia; Wheeler, Tim R


    Agricultural systems science generates knowledge that allows researchers to consider complex problems or take informed agricultural decisions. The rich history of this science exemplifies the diversity of systems and scales over which they operate and have been studied. Modeling, an essential tool in agricultural systems science, has been accomplished by scientists from a wide range of disciplines, who have contributed concepts and tools over more than six decades. As agricultural scientists now consider the "next generation" models, data, and knowledge products needed to meet the increasingly complex systems problems faced by society, it is important to take stock of this history and its lessons to ensure that we avoid re-invention and strive to consider all dimensions of associated challenges. To this end, we summarize here the history of agricultural systems modeling and identify lessons learned that can help guide the design and development of next generation of agricultural system tools and methods. A number of past events combined with overall technological progress in other fields have strongly contributed to the evolution of agricultural system modeling, including development of process-based bio-physical models of crops and livestock, statistical models based on historical observations, and economic optimization and simulation models at household and regional to global scales. Characteristics of agricultural systems models have varied widely depending on the systems involved, their scales, and the wide range of purposes that motivated their development and use by researchers in different disciplines. Recent trends in broader collaboration across institutions, across disciplines, and between the public and private sectors suggest that the stage is set for the major advances in agricultural systems science that are needed for the next generation of models, databases, knowledge products and decision support systems. The lessons from history should be

  19. The Refund of Social Insurance Contributions of Disabled Persons Conducting Non-agricultural Economic Activity


    Marzena Szabłowska-Juckiewicz


    Disabled persons conducting non-agricultural economic activity may apply for the refund of social insurance contributions from the State Fund for Rehabilitation of the Disabled Persons. The exception to the general rule of financing social insurance contributions of persons conducting non-agricultural economic activity by the insured persons themselves, entirely from their own funds, constitutes one of the instruments introduced by the law-maker to enhance vocational activation of disabled pe...

  20. [Effects of agricultural practices on community structure of arbuscular mycorrhizal fungi in agricultural ecosystem: a review]. (United States)

    Sheng, Ping-Ping; Li, Min; Liu, Run-Jin


    Arbuscular mycorrhizal (AM) fungi are rich in diversity in agricultural ecosystem, playing a vital role based on their unique community structure. Host plants and environmental factors have important effects on AM fungal community structure, so do the agricultural practices which deserve to pay attention to. This paper summarized the research advances in the effects of agricultural practices such as irrigation, fertilization, crop rotation, intercropping, tillage, and pesticide application on AM fungal community structure, analyzed the related possible mechanisms, discussed the possible ways in improving AM fungal community structure in agricultural ecosystem, and put forward a set of countermeasures, i.e., improving fertilization system and related integrated techniques, increasing plant diversity in agricultural ecosystem, and inoculating AM fungi, to enhance the AM fungal diversity in agricultural ecosystem. The existing problems in current agricultural practices and further research directions were also proposed.

  1. Development paths of China's agricultural Pharmaceutical industry under Eco-agriculture background. (United States)

    Li, Jinkai; Gong, Liutang; Ji, Xi; Zhang, Jin; Miao, Pei


    Using pesticides has double effects. On one hand, it contributes to pests control and regulates the growth of crops; On the other hand, it does harm to the environment. To develop ecological agriculture should not only emphasize the output level of agriculture to pursuit of economic efficiency, but also need to keep the ecological environment protected and focus on the social benefits during the development of the industry. As a large agricultural country in the world, China is vigorously promoting the development of ecological agriculture, which is bound to put forward to developing the pesticide industry and green ecological development requirements to promote the transformation and upgrading of agricultural pharmaceutical industry. This paper discusses the mechanism of pesticide pollution on the ecological environment and analyzes China's agricultural problems in the pharmaceutical industry. Then study on the development of Chinese green pesticides and try to find the proper paths of agricultural pharmaceutical to achieve industrial upgrading.

  2. Agricultural sources of greenhouse gas emissions

    International Nuclear Information System (INIS)

    Rochette, P.


    The author described different sources of greenhouse gas emissions resulting from agricultural activities and the process by which carbon dioxide, nitrous oxide, and methane are generated on Canadian farms. The author also proposed some practices that would contribute to the reduction of greenhouse gas emissions. A brief description of the greenhouse effect was also provided with special emphasis on the agricultural sector. In 1996, the Canadian agricultural sector was responsible for approximately 10 per cent of greenhouse gas emissions in the country. Given the increase in farm animals and more intensive agricultural activities, it is estimated that greenhouse gas emissions generated by the agricultural sector will increase by 20 per cent by 2010 if current practices remain in effect. The most optimistic scenarios indicate that the agricultural sector could achieve or even exceed Canada's Kyoto Protocol commitments mainly through organic material sequestration in soils. The possibility for farmers to sell greenhouse gas credits could motivate farmers into adopting various practices that reduce emissions of greenhouse gases. However, the author indicated that the best motivation for farmers is the fact that adopting such practices would also lead to more efficient agricultural production. 5 refs., 4 figs

  3. Exploring Agricultural Drainage's Influence on Wetland and ... (United States)

    Artificial agricultural drainage (i.e. surface ditches or subsurface tile) is an important agricultural management tool. Artificial drainage allows for timely fieldwork and adequate root aeration, resulting in greater crop yields for farmers. This practice is widespread throughout many regions of the United States and the network of artificial drainage is especially extensive in flat, poorly-drained regions like the glaciated Midwest. While beneficial for crop yields, agricultural drains often empty into streams within the natural drainage system. The increased network connectivity may lead to greater contributing area for watersheds, altered hydrology and increased conveyance of pollutants into natural water bodies. While studies and models at broader scales have implicated artificial drainage as an important driver of hydrological shifts and eutrophication, the actual spatial extent of artificial drainage is poorly known. Consequently, metrics of wetland and watershed connectivity within agricultural regions often fail to explicitly include artificial drainage. We use recent agricultural census data, soil drainage data, and land cover data to create estimates of potential agricultural drainage across the United States. We estimate that agricultural drainage in the US is greater than 31 million hectares and is concentrated in the upper Midwest Corn Belt, covering greater than 50% of available land for 114 counties. Estimated drainage values for numerous countie

  4. Sustainable agriculture: a challenge in Bangladesh

    Directory of Open Access Journals (Sweden)

    M.A.A. Faroque


    Full Text Available The sustainability of conventional agriculture in Bangladesh is under threat from the continuous degradation of land and water resources, and from declining yields due to indiscriminate use of agro-chemicals. Government is pursuing efforts to promote sustainable agriculture with emphasis on better use of on-farm resources and the reduction of external inputs. This paper presents four dimensions of agricultural sustainability as productivity, environmental stability, economical profitability, and social and economic equity. Six characters were selected to evaluate sustainability. Significant differences were found between the two systems (conventional and sustainable agriculture in crop diversification, soil fertility management, pests and diseases management, use of agro-chemicals and environmental issues. However, no significant variations were found in other indicators such as land-use pattern, crop yield and stability, risk and uncertainties, and food security. Although crop yield and financial return were found to be slightly higher in the conventional system, the economic return and value addition per unit of land did not show any difference. It can be suggested that sustainable agriculture has a tendency towards becoming environmental, economically and socially more sound than conventional agriculture, as it requires considerably less agro-chemicals, adds more organic matter to the soil, provides balanced food, and requires higher local inputs without markedly compromising output and financial benefits. Broad-policy measures, including the creation of mass awareness of adverse health effects of agrochemical-based products, are outlined for the promotion of sustainable agriculture.

  5. Agricultural opportunities to mitigate greenhouse gas emissions

    International Nuclear Information System (INIS)

    Johnson, Jane M.-F.; Franzluebbers, Alan J.; Weyers, Sharon Lachnicht; Reicosky, Donald C.


    Agriculture is a source for three primary greenhouse gases (GHGs): CO 2 , CH 4 , and N 2 O. It can also be a sink for CO 2 through C sequestration into biomass products and soil organic matter. We summarized the literature on GHG emissions and C sequestration, providing a perspective on how agriculture can reduce its GHG burden and how it can help to mitigate GHG emissions through conservation measures. Impacts of agricultural practices and systems on GHG emission are reviewed and potential trade-offs among potential mitigation options are discussed. Conservation practices that help prevent soil erosion, may also sequester soil C and enhance CH 4 consumption. Managing N to match crop needs can reduce N 2 O emission and avoid adverse impacts on water quality. Manipulating animal diet and manure management can reduce CH 4 and N 2 O emission from animal agriculture. All segments of agriculture have management options that can reduce agriculture's environmental footprint. - Management options can be used to reduce agriculture's environmental impacts

  6. Representing Water Scarcity in Future Agricultural Assessments (United States)

    Winter, Jonathan M.; Lopez, Jose R.; Ruane, Alexander C.; Young, Charles A.; Scanlon, Bridget R.; Rosenzweig, Cynthia


    Globally, irrigated agriculture is both essential for food production and the largest user of water. A major challenge for hydrologic and agricultural research communities is assessing the sustainability of irrigated croplands under climate variability and change. Simulations of irrigated croplands generally lack key interactions between water supply, water distribution, and agricultural water demand. In this article, we explore the critical interface between water resources and agriculture by motivating, developing, and illustrating the application of an integrated modeling framework to advance simulations of irrigated croplands. We motivate the framework by examining historical dynamics of irrigation water withdrawals in the United States and quantitatively reviewing previous modeling studies of irrigated croplands with a focus on representations of water supply, agricultural water demand, and impacts on crop yields when water demand exceeds water supply. We then describe the integrated modeling framework for simulating irrigated croplands, which links trends and scenarios with water supply, water allocation, and agricultural water demand. Finally, we provide examples of efforts that leverage the framework to improve simulations of irrigated croplands as well as identify opportunities for interventions that increase agricultural productivity, resiliency, and sustainability.

  7. Technologies for climate change adaptation. Agriculture sector

    Energy Technology Data Exchange (ETDEWEB)

    Zhu, X [ed.; UNEP Risoe Centre, Roskilde (Denmark); Clements, R; Quezada, A; Torres, J [Practical Action Latin America, Lima (Peru); Haggar, J [Univ. of Greenwich, London (United Kingdom)


    This guidebook presents a selection of technologies for climate change adaptation in the agriculture sector. A set of 22 adaptation technologies are showcased. These are based primarily on the principles of agroecology, but also include scientific technologies of climate and biological sciences complemented by important sociological and institutional capacity building processes that are required for climate change to function. The technologies cover: 1) Planning for climate change and variability. 2) Sustainable water use and management. 3) Soil management. 4) Sustainable crop management. 5) Sustainable livestock management. 6) Sustainable farming systems. 7) Capacity building and stakeholder organisation. Technologies that tend to homogenise the natural environment and agricultural production have low possibilities of success in environmental stress conditions that are likely to result from climate change. On the other hand, technologies that allow for, and promote diversity are more likely to provide a strategy which strengthens agricultural production in the face of uncertain future climate change scenarios. The 22 technologies showcased in this guidebook have been selected because they facilitate the conservation and restoration of diversity while also providing opportunities for increasing agricultural productivity. Many of these technologies are not new to agricultural production practices, but they are implemented based on the assessment of current and possible future impacts of climate change in a particular location. agroecology is an approach that encompasses concepts of sustainable production and biodiversity promotion and therefore provides a useful framework for identifying and selecting appropriate adaptation technologies for the agriculture sector. The guidebook provides a systematic analysis of the most relevant information available on climate change adaptation technologies in the agriculture sector. It has been compiled based on a literature

  8. Experience and Enlightenment of Dutch Agricultural Research and Technology


    Liu Zhen, Zhen; Hu, D.


    This study analyzes the achievements of agricultural science and technology, the reform of agricultural research system and technology transfer system of agricultural in the Netherlands. With case studies, it tries to find the mode of Dutch agricultural research and technology transfer system, and aims to provide suggestions to optimize agricultural research and technology transfer system in China.

  9. Access to the internet for knowledge dissemination: agricultural ...

    African Journals Online (AJOL)

    Access to agricultural information is a prerequisite for agricultural development. However, information on how agricultural scientists make use of the Internet to access agricultural information is limited. This study therefore investigated access to the Internet for knowledge dissemination by agricultural researchers in ...

  10. Biogas - Energy from the agricultural sector

    International Nuclear Information System (INIS)

    Membrez, Y.


    Swiss agriculture produces biomass in the form of manure, crop residue or specifically grown biomass energy crops. There are a variety of procedures available to make use of this biomass. The right choice depends on the type of biomass and the energy end-product. For example thermal energy use, power generation or biogenetic fuels require physical, thermo-chemical or biological conversion. The following reports presents an overview of existing technologies, gives details of selected case studies on agricultural biogas production and discusses the importance of agricultural biomass energy use for the attainment of Swiss climate protection targets. (author)

  11. Multifractal analysis of the Korean agricultural market (United States)

    Kim, Hongseok; Oh, Gabjin; Kim, Seunghwan


    We have studied the long-term memory effects of the Korean agricultural market using the detrended fluctuation analysis (DFA) method. In general, the return time series of various financial data, including stock indices, foreign exchange rates, and commodity prices, are uncorrelated in time, while the volatility time series are strongly correlated. However, we found that the return time series of Korean agricultural commodity prices are anti-correlated in time, while the volatility time series are correlated. The n-point correlations of time series were also examined, and it was found that a multifractal structure exists in Korean agricultural market prices.

  12. Financial support for agricultural research in Alberta

    International Nuclear Information System (INIS)

    Teklemariam, Y.; Martin, J.


    A summary of the objectives and operational guidelines of 'Farming for the future', Alberta Agriculture's main research funding program, is provided, with emphasis on aspects relevant to research on the effects of acid-forming emissions on livestock. The program has two main objectives: to improve farm income, and to increase the long-term viability of agriculture in Alberta. The Research Program funds agricultural research conducted by research scientists and the On-farm Demonstration Program supports testing and demonstration studies conducted by producers on their farms. The procedures for applying for funds, criteria for evaluation, and funding available for acid-forming emission research are discussed. 1 fig

  13. Agricultural production data for the Sizewell area

    International Nuclear Information System (INIS)


    The proposed site for the Sizewell B nuclear power station is located at the centre of the East Suffolk coastline. The county itself is predominantly agricultural, producing a very wide range of foodstuffs which in the case of one or two particular foodstuffs contribute a significant proportion of the total national production. A general view of the agricultural setting within which the development would be sited and a compendium of more detailed agricultural data relating to the immediate vicinity of the site, which has been drawn on in the Ministry's assessment of the radiological impact of routine atmospheric waste emission, are given. (U.K.)

  14. L'eau et l'agriculture


    DUC, Myriam


    Cours sur la gestion des ressources en eau en particuliers les relation entre l'eau et l'agriculture, première activité consommatrice d'eau. Rappel du cycle de l’eau. Rappel des usages de l’eau : l’agriculture une grande consommatrice ! Les défis : trouver un moyen pour concilier alimentation humaine et respect des écosystèmes (l’agriculture source de pollutions, dégradation des terres…) Des notions : relations eau-plante-sol : Cultures et consommations d&#...

  15. Agricultural Residues and Biomass Energy Crops

    Energy Technology Data Exchange (ETDEWEB)



    There are many opportunities to leverage agricultural resources on existing lands without interfering with production of food, feed, fiber, or forest products. In the recently developed advanced biomass feedstock commercialization vision, estimates of potentially available biomass supply from agriculture are built upon the U.S. Department of Agriculture’s (USDA’s) Long-Term Forecast, ensuring that existing product demands are met before biomass crops are planted. Dedicated biomass energy crops and agricultural crop residues are abundant, diverse, and widely distributed across the United States. These potential biomass supplies can play an important role in a national biofuels commercialization strategy.

  16. Women and agricultural productivity: Reframing the Issues. (United States)

    Doss, Cheryl R


    Should agricultural development programmes target women in order to increase productivity? This article analyzes the challenges in distinguishing women's agricultural productivity from that of men. Most of the literature compares productivity on plots managed by women with those managed by men, ignoring the majority of agricultural households in which men and women are both involved in management and production. The empirical studies which have been carried out provide scant evidence for where the returns to projects may be highest, in terms of who to target. Yet, programmes that do not consider gendered responsibilities, resources and constraints, are unlikely to succeed, either in terms of increasing productivity or benefitting men and women smallholder farmers.

  17. Nuclear techniques in agriculture in the Philippines

    International Nuclear Information System (INIS)

    Medina, F.I.S. III; Medina, V.F.O.


    Nuclear techniques, both isotopic tracers and radiation have been utilized in the Philippine agricultural research and development to improve food production, reduce food losses and protect the environment. The Philippine Nuclear Research Institute (PNRI), a government agency has been mandated to promote the peaceful application of nuclear energy to accelerate national development. It takes the lead role in nuclear assisted agricultural research and development and has adopted a two-pronged approach for food and agricultural R and D by increasing productivity through crop improvement by mutation breeding, soil management and fertilizer uptake studies, livestock improvement; and reducing losses by pest control and food irradiation

  18. Making Conventional Agriculture Environmentally Friendly: Moving beyond the Glorification of Organic Agriculture and the Demonization of Conventional Agriculture


    Alon Tal


    The article reviews the most recent research surrounding the potential role of organic agriculture in providing food for the planet. It challenges the claims of organic agriculture’s environmental superiority compared to well-managed, conventional agriculture. The relative advantages of these contrasting approaches to farming in areas such as aggregate land requirements, biodiversity/habitat loss, water quality, land degradation and climate change are considered. Legitimate concerns abo...

  19. Does Prior Experience in Secondary Agricultural Mechanics Affect Pre-Service Agricultural Education Teachers' Intentions to Enroll in Post-Secondary Agricultural Mechanics Coursework? (United States)

    Wells, Trent; Perry, Dustin K.; Anderson, Ryan G.; Shultz, Matthew J.; Paulsen, Thomas H.


    Agricultural mechanics coursework has historically been considered an important and necessary construct of the secondary agricultural education curriculum (Burris, Robinson, & Terry, 2005). With expectations of offering secondary agricultural mechanics coursework apparent, it is vital that agricultural education teachers be prepared to address…

  20. Biogas plants in the Swiss agriculture

    Energy Technology Data Exchange (ETDEWEB)

    Wellinger, A


    Description of the systems of Swiss biogas plants, gas production rates and the use of the gas for heating the biogas digesters and apartments, for agriculture, cheese factories, and for the production of electricity.

  1. Automatically Maintain Climatic Conditions inside Agricultural Greenhouses

    Directory of Open Access Journals (Sweden)

    Ali Jasim Ramadhan


    Full Text Available In this work, a novel system is designed to remote monitor / automatic control of the temperature, humidity and soil moisture of the agricultural greenhouses. In the proposed system, the author used the mentioned sensors for monitoring the climatic conditions of the agricultural greenhouses; and the system makes a controlling process to fix the required parameters for plant growth by running / stopping the fan, air exchanger and irrigation devices when any changes happened in these parameters. The presented system is based on XBee protocol in the implemented wireless sensor star topology network (WSN to monitor the agricultural greenhouses in real time, and used the GSM and Internet technologies to monitor the agricultural greenhouses from anywhere.

  2. Promotion of Agricultural Innovation Systems Approach: Policy ...

    African Journals Online (AJOL)

    Policy Implications for Maize Extension and Advisory Services in Tanzania .... GDP, provides 85% of exports, and employs about 80% of the ... for agricultural development (URT, 2012). The study .... in Tanzania.A Dissertation for Award of.

  3. Democratizing Information in Agricultural Produce Markets | IDRC ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    ... be explored include meteorological forecasts, future prices, finance, insurance, etc. ... and medium enterprises (SMEs) participating in urban agricultural markets. ... New website will help record vital life events to improve access to services ...

  4. VT Data - Agriculturally Important Soil Units (United States)

    Vermont Center for Geographic Information — (Link to Metadata) GeologicSoils_SOAG includes a pre-selected subset of SSURGO soil data depicting prime agricultural soils in Vermont. The SSURGO county coverages...

  5. Mass production of entomopathogenic fungi using agricultural ...

    African Journals Online (AJOL)



    Jun 17, 2008 ... Biotechnology and Bioinformatics, SRM University Ram, Apuram campus, Chennai 89, India. ... Various agricultural products and by products such as grains, vegetable ..... Premise Hall of India Private Limited, New Delhi.

  6. Uganda Journal of Agricultural Sciences: Submissions

    African Journals Online (AJOL)

    The Uganda Journal of Agricultural Sciences (UJAS) (ISSN: 1026-0919) is a peer reviewed journal ... It should bear a background statement to originate the idea or research problem; ... Truly new procedures should be described in detail.


    African Journals Online (AJOL)

    indices painted a dark picture at the middle stage of Nigerian economy. ... 1980, the oil boom that drafted away government's attention from agriculture in early 70's ..... projects, thus creating room for some selective prestigious projects of ...

  8. Environmental literacy in agriculture and coastal areas (United States)

    Pujianti, N.; Munandar, A.; Surakusumah, W.


    This research aim to investigate the environmental literacy of junior high school students in agricultural and coastal areas in Subang based on knowledge, cognitive skill and attitudes toward to environment. This research used descriptive method. The subjects of the research were 7 grade students of junior high school and involved 62 participants in agriculture area and 64 participants in coastal area. The instrument of environment literacy adapted from Middle School Environment Literacy Survey (MSELS) and adapted to the context of agricultural and coastal area. The results showed that: environmental literacy in agricultural areas is 169.30 with moderate category and environmental literacy in the coastal area is 152.61 in the moderate category.

  9. Agricultural Experiences as Correlates of Secondary School ...

    African Journals Online (AJOL)


    medicine, agricultural engineering, fishery, animal/livestock production, forestry among others. ..... implies poultry management, fishery production and cashew farming were related to ..... Manual for career decision, Self-efficacy and CDSE.

  10. Ethiopian Journal of Agricultural Sciences: Submissions

    African Journals Online (AJOL)

    Journal Home > About the Journal > Ethiopian Journal of Agricultural ... for doing the work and the major objectives of the research or investigation; it should provide ... Acknowledgments, if any, may be given in a separate section immediately ...

  11. Biology: An Important Agricultural Engineering Mechanism (United States)

    Henderson, S. M.


    Describes the field of bioengineering with particular emphasis on agricultural engineering, and presents the results of a survey of schools that combine biology and engineering in their curricula. (JR)


    African Journals Online (AJOL)


    Potentials of some agricultural waste and grasses were investigated. ... to education, printing, publishing and ... technical form, paper is an aqueous deposit ..... Period of. Soaking. Overnight. Overnight. Overnight. Overnight. Overnight.

  13. Annual cropped area expansion and agricultural production ...

    African Journals Online (AJOL)

    Ethiopian Journal of Environmental Studies and Management ... considerable annual increase of varying extent over time and space for both annual output and area ... The study suggests improving productivity through sustainable agricultural ...

  14. Radioisotope savings in industry and agriculture

    Energy Technology Data Exchange (ETDEWEB)



    Benefits and savings achieved in industry and agriculture were described by leading experts from six different countries at a public discussion organized by the Agency on 24 September 1963, during the last IAEA General Conference.

  15. Creating opportunities for women in agriculture | IDRC ...

    International Development Research Centre (IDRC) Digital Library (Canada)


    Jun 22, 2016 ... Learning financial skills through involvement in an urban farming cooperative ... Farmers' Organizational and Marketing Skills (Middle East and North Africa). ... the Resource Centres on Urban Agriculture and Food Security.

  16. Sustainable Agricultural Development and Environment: Conflicts ...

    African Journals Online (AJOL)


    sustainable development in the context of Rwanda as the level of socio- political and ... envisaged by the Poverty Reduction Strategy Paper (PRSP) includes the .... sustainable agriculture and agri-business development in Rwanda is.

  17. Agriculture and Food Security | IDRC - International Development ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    1MB). Funding. The Agriculture and Food Security program funds research primarily through competitive calls. Announcements and details on eligibility and thematic focus for funding opportunities will be posted on IDRC's funding page.


    Directory of Open Access Journals (Sweden)

    Alexandra MUSCĂNESCU


    Full Text Available With the beginning of the 1990’s, organic agriculture in the UK has expanded rapidly, in the middle of the year 2003 it represented 4% of the agricultural surface with around 4000 farms, managing almost 720.000 hectares. This growth was brought by the consumers and decisional factors which see organic agriculture as a contribution to environment, social and nutritional welfare purposes. This is one of the sustainable food production strategies; another being the integrated agriculture, a less restrictive option for the farmers. The most recent national statistics presented by DEFRA (The Department for Environment, Food and Rural Affairs on organic farming were published in July of 2012. These present information gathered throughout 2011 for organic crops and livestock in the UK and the number of organic producers/processors registered with the Organic Certification Bodies in Great Britain.

  19. The agricultural and the democratic transitions

    DEFF Research Database (Denmark)

    Gundlach, Erich; Paldam, Martin

    Long-run development (in income) causes a large fall in the share of agriculture commonly known as the agricultural transition. We confirm that this conventional wisdom is strongly supported by the data. Long-run development (in income) also causes a large increase in democracy known...... as the democratic transition. Elsewhere we have shown that it is almost as strong as the agricultural transition. Recently, a method has been presented to weed out spuriousness. It makes the democratic transition go away by turning income insignificant, when it is supplemented by a set of formal controls. We show...... that the same method makes the agricultural transition go away as well. Hence, it seems to be a method that kills far too much, as suggested by the subtitle. This suggestion leads to a discussion of the very meaning of long-run causality....

  20. Framing the Future with Bacteriophages in Agriculture. (United States)

    Svircev, Antonet; Roach, Dwayne; Castle, Alan


    The ability of agriculture to continually provide food to a growing world population is of crucial importance. Bacterial diseases of plants and animals have continually reduced production since the advent of crop cultivation and animal husbandry practices. Antibiotics have been used extensively to mitigate these losses. The rise of antimicrobial resistant (AMR) bacteria, however, together with consumers’ calls for antibiotic-free products, presents problems that threaten sustainable agriculture. Bacteriophages (phages) are proposed as bacterial population control alternatives to antibiotics. Their unique properties make them highly promising but challenging antimicrobials. The use of phages in agriculture also presents a number of unique challenges. This mini-review summarizes recent development and perspectives of phages used as antimicrobial agents in plant and animal agriculture at the farm level. The main pathogens and their adjoining phage therapies are discussed.

  1. IDRC contributes to the conversation about agricultural ...

    International Development Research Centre (IDRC) Digital Library (Canada)


    Oct 3, 2016 ... ... organized the side-event Science and Innovation to Transform African Agriculture to ... Participatory GIS for resource management in Africa: Taking stock. This ICT4D article series features results from innovative research on ...


    Directory of Open Access Journals (Sweden)

    Paolo GAJO


    Full Text Available The paper aimed to present the main CAP reforms imposed by the actual situation of agriculture development in the EU. The Common Agriculture Policy is focused on decoupling, modulation and cross-compliance. The single payment scheme will assure aids only for farms where production complies with environment, food safety, animal and plant health, animal welfare, and agricultural land maintenance in good condition. The new legislation provides the introduction of "green payments" related to the adoption of agricultural practices beneficial for the climate and the environment. The demographic growth imposes more production and a better distribution of food in the world. The EU has to be prepared to produce more because of the mass emigration to the rich countries from the region where food demand can not be covered.

  3. Application in agriculture, forestry and environmental science

    International Nuclear Information System (INIS)

    Williams, J.; Holmes, J.W.; Williams, B. G.; Winkworth, R.E.


    This consideration of the applications of the neutron method in forestry, agriculture and environmental science, focusses on the analyses of the data which can be obtained with the neutron method and draws attention to problem situations associated with its use

  4. Empirical Assessment of Agricultural Development in Manzini ...

    African Journals Online (AJOL)

    African Research Review. Journal ... Journal Home > Vol 5, No 6 (2011) > ... Agricultural development strategy should be directed towards the shaping of the ... of both small-scale and large scale maize farmers in Manzini region, Swaziland.


    African Journals Online (AJOL)


    “coloured reserves” of the Northern Cape Province called Leliefontein. The overall objective of ... 1. INTRODUCTION. The South African rural environment today is diverse with agriculture ... livestock (sheep, goats and cattle) farming activities.

  6. Agricultural Productivity, Co-Operatives and Organisational ...

    African Journals Online (AJOL)

    Huria: Journal of the Open University of Tanzania ... can enhance productivity and increase farmers' income by bringing financial services closer. ... of Kimuli Agricultural Marketing Co-operative Society (AMCOS) and Muungano Savings and ...

  7. Journal of Agriculture, Science and Technology

    African Journals Online (AJOL)

    Journal of Agriculture, Science and Technology. ... Development of smart controller model for dual fuel generator systems · EMAIL FULL TEXT EMAIL FULL TEXT ... Wireless transmission of metering data from a photovoltaic solar home system ...

  8. Nuclear energy for use in Agriculture

    International Nuclear Information System (INIS)

    Cervellini, A.


    The utilization of nuclear energy to solve problems in agriculture, aiming to increase the food production, is presented. The projects that are being developed at CENA (Centro de Energia Nuclear na Agricultura) are showed. (E.G.) [pt

  9. Agricultural biotechnology research and development in Ethiopia

    African Journals Online (AJOL)



    Dec 29, 2009 ... Review. Agricultural biotechnology research and development in Ethiopia ... seed micropropagation, virus-cleaning ongoing, good progress. Garlic meristem ... large quantities of disease-free planting materials in short time.


    African Journals Online (AJOL)


    natural condition, there are ecological eight zones. (Deng, 2007). ... Zhongnan University of Economics and Law, Wuhan, China. 182# Nanhu .... result from reallocation of resources among .... extension, agriculture foreign direct investment,.

  11. Polymers and its applications in agriculture

    Directory of Open Access Journals (Sweden)

    Priscila Milani


    Full Text Available Graphical Abstract Abstract Polymers are a class of soft materials with numerous and versatile mechanical and chemical properties that can be tuned specific to their application. Agriculture is an expanding area due to the requirement for indispensable food to meet the demands of a growing global population. Consequently, development of technology to improve the quality of the soil and agriculture manages is still under development. Intelligent agricultural supplies (controlled or slow release agrochemicals and superabsorbents and biosorbents contribute to an expanding niche using technology from polymers. This review elucidates the state-of-the-art and will discuss some important aspects of using polymers in intelligent fertilizers, as well as superabsorbent, biosorbent and biodegradation processes in agriculture that are environmentally, technically, socially, and economically sustainable.

  12. Model Driven Software Development for Agricultural Robotics

    DEFF Research Database (Denmark)

    Larsen, Morten

    The design and development of agricultural robots, consists of both mechan- ical, electrical and software components. All these components must be de- signed and combined such that the overall goal of the robot is fulfilled. The design and development of these systems require collaboration between...... processing, control engineering, etc. This thesis proposes a Model-Driven Software Develop- ment based approach to model, analyse and partially generate the software implementation of a agricultural robot. Furthermore, Guidelines for mod- elling the architecture of an agricultural robots are provided......, assisting with bridging the different engineering disciplines. Timing play an important role in agricultural robotic applications, synchronisation of robot movement and implement actions is important in order to achieve precision spraying, me- chanical weeding, individual feeding, etc. Discovering...

  13. Information sources and constraints under national agricultural ...

    African Journals Online (AJOL)


    National Agricultural Advisory Services (NAADS), one of the seven pillars of the Plan for ... sources to target to PSPs while information quality assurance is lacking and/or haphazard. .... information centers (DATICs) and the technical audit team.

  14. International Journal of Agriculture and Rural Development

    African Journals Online (AJOL)

    Journal Homepage Image. The International Journal of Agricultureand Rural Development (IJARD) is an International Journal designed to provide ... Forestry and Wildlife resources, Soil Science, Agricultural Engineering and Food Processing.

  15. Research Award: Agriculture and Food Security Program

    International Development Research Centre (IDRC) Digital Library (Canada)

    Office 2004 Test Drive User

    diversify small‐scale agriculture, improve nutritional quality, and income by ... strategies for youth engagement in agri-food value chains for improved food ... successful examples of youth in agri-food businesses and for connecting youth.


    African Journals Online (AJOL)


    to adapt to climate change automatically implies vulnerability [14]. Thus, a .... this pattern is that rainfall may not be witnessed when desired for agricultural production .... climate change since it will enhance their ability to adopt innovations and ...

  17. (ICTs) in Nigeria's agricultural extension service

    African Journals Online (AJOL)

    Nigeria's Agricultural Extension Service has had a long and checkered history of ... and Visit (T&V) System, to reach its diverse clients with their various needs. ... stakeholders, costs, and the country's poor ICT infrastructural development.

  18. Food and Agricultural Imports from China

    National Research Council Canada - National Science Library

    Becker, Geoffrey S


    U.S. food and agricultural imports have increased significantly in recent years. A series of recent incidents have raised safety concerns about the many foods, medicines, and other products from China in particular. U.S...

  19. Strengthening Agricultural Research Capacity for Viable Extension ...

    African Journals Online (AJOL)

    Strengthening Agricultural Research Capacity for Viable Extension Policies in Nigeria: An Exploration of Ricoeur's Hermeneutic Theory for Analysing Extension Research. ... Progressively more, researchers use hermeneutic philosophy to inform the conduct of interpretive research. Analogy between the philosophical ...

  20. Managing Agricultural Biodiversity for Nutrition, Health, Livelihoods ...

    International Development Research Centre (IDRC) Digital Library (Canada)

    Managing Agricultural Biodiversity for Nutrition, Health, Livelihoods and ... on local ecosystems and human resources can provide sustainable solutions to ... and health among the rural and urban poor through increased dietary diversity.

  1. SUSTAINABLE AGRICULTURE New practices bring lasting food ...

    International Development Research Centre (IDRC) Digital Library (Canada)


    Nov 16, 2010 ... Since 1970, IDRC-supported research has introduced sustainable agricultural practices to farmers and communities across the developing world. The result: higher productivity, less poverty, greater food security, and a healthier environment.

  2. India: An Ideal Partner in Tanzanian agriculture?

    African Journals Online (AJOL)


    including its private companies, in Tanzanian agricultural investments, ... also cover information technology, mining, leisure, forestry, transport and ... Lastly, in 2009, the Government of India extended a Line of Credit of US$ 40 million for ...

  3. Financial support of agricultural land in Ukraine

    Directory of Open Access Journals (Sweden)

    Davydenko Nadiia Mykolayivna


    Full Text Available The article stipulates that a prerequisite for expanded reproduction in agriculture is a sustainable use of land and measures for its reproduction by maintaining its fertility and environmental suitability. It is noted that in order to maintain and improve soil fertility, it is necessary to have an appropriate financial support. Possible sources of financial support of reproduction of agricultural landare described, including: income, depreciation, funds from the sale of used fixed assets, proceeds from the issue of shares; bank credit, forfeiting, mortgage, government loans, foreign loans, bond issues, agricultural receipts, operational and financial leasing, investment tax credits, subsidies, grants, subsidies. It is proved that the strategy of financial security of reproduction of land at the macro level should match the overall national strategy to develop agriculture in Ukraine.

  4. Health hazards to children in agriculture. (United States)

    Wilk, V A


    Children comprise a significant portion of the agricultural workforce and are exposed to many workplace hazards, including farm machinery, pesticides, poor field sanitation, unsafe transportation, and fatigue from doing physically demanding work for long periods. Migrant farmworker children face the additional hazard of substandard or nonexistent housing in the fields. Children account for a disproportionate share of agricultural workplace fatalities and disabling injuries, with more than 300 deaths and 27,000 injuries per year. The most common cause of fatal and nonfatal injury among children in agriculture is farm machinery, with tractors accounting for the greatest number. Remedies to the problems of child labor must take into account family economics and the need for child care. Labor law reform and rigorous enforcement of existing laws and of workplace health and safety requirements are vital to better protect the children and adults working in agriculture.

  5. Agricultural Compounds in Water and Birth Defects. (United States)

    Brender, Jean D; Weyer, Peter J


    Agricultural compounds have been detected in drinking water, some of which are teratogens in animal models. The most commonly detected agricultural compounds in drinking water include nitrate, atrazine, and desethylatrazine. Arsenic can also be an agricultural contaminant, although arsenic often originates from geologic sources. Nitrate has been the most studied agricultural compound in relation to prenatal exposure and birth defects. In several case-control studies published since 2000, women giving birth to babies with neural tube defects, oral clefts, and limb deficiencies were more likely than control mothers to be exposed to higher concentrations of drinking water nitrate during pregnancy. Higher concentrations of atrazine in drinking water have been associated with abdominal defects, gastroschisis, and other defects. Elevated arsenic in drinking water has also been associated with birth defects. Since these compounds often occur as mixtures, it is suggested that future research focus on the impact of mixtures, such as nitrate and atrazine, on birth defects.

  6. Assessment of occupational injuries in Tendaho Agricultural ...

    African Journals Online (AJOL)

    Bernt Lindtjorn

    oldest public owned agricultural enterprises mainly producing lint cotton. ... contingency for non-response and correcting for finite ..... workers per year in small and medium scale industrial workers .... An ILO perspective, African news letter on.

  7. Perceived Effect of Agricultural Transformation Agenda on ...

    African Journals Online (AJOL)


    Food and Agricultural Organization (FAO), CABI and Scopus .... from 1990. The problem was compounded by high cost of labour, inputs, supply of .... increase yield, profit maximization, increase income and poverty reduction. This study ...

  8. East African Agricultural and Forestry Journal

    African Journals Online (AJOL)

    East African Agricultural and Forestry Journal is published by the Kenya ... water resource base to meet the challenges of poverty alleviation and food security. ... on maize growth, nitrogen uptake and yield in a semi-arid Kenyan environment ...

  9. Percent Agricultural Land Cover on Steep Slopes (United States)

    U.S. Environmental Protection Agency — Clearing land for agriculture tends to increase soil erosion. The amount of erosion is related to the steepness of the slope, farming methods used and soil type....

  10. Agricultural experiences as correlates of secondary school students ...

    African Journals Online (AJOL)

    African Research Review ... Instruments used were Career Decision Questionnaire, Agricultural Experience Questionnaire and ... in agriculture while poultry (β = -0.333) mostly predicted students career decision in Agricultural Science.

  11. Integrating ICT in Agriculture for Knowledge-Based Economy

    African Journals Online (AJOL)

    agriculture –based livelihoods, demands the integration of ICT knowledge with agriculture. .... (CGIAR) shows the vital role of Agricultural development in Rwanda's ... Network, Rwanda National Backbone Project, Regional Communication.

  12. Journal of Agricultural Extension Vol.17 (2) December, 2013 ISSN ...

    African Journals Online (AJOL)


    management staff (head of department agriculture) and five (5) field staff from other cadres were ..... Inadequate budget allocation to agricultural departments. 3.47*. 0.724 ... Lack of quick or immediate cash return from most agricultural projects.

  13. Theme: The Role of Science in the Agricultural Education Curriculum. (United States)

    Agricultural Education Magazine, 2002


    Thirteen theme articles discuss integration of science and agriculture, the role of science in agricultural education, biotechnology, agriscience in Tennessee and West Virginia, agriscience and program survival, modernization of agricultural education curriculum, agriscience and service learning, and biotechnology websites. (SK)

  14. Financial Intermediation In Agriculture In Nigeria: Emerging Role Of ...

    African Journals Online (AJOL)

    ) - an NGO, with the Nigerian Agricultural Cooperative and Rural Development Bank (NACRDB) - a public sector finance agency in agricultural financing with a view to determining the emerging roles of NGOs in Nigeria's agricultural landscape ...

  15. 77 FR 38033 - WTO Agricultural Safeguard Trigger Levels (United States)


    ... DEPARTMENT OF AGRICULTURE Foreign Agricultural Service WTO Agricultural Safeguard Trigger Levels... and trigger levels for safeguard measures provided for in the World Trade Organization (WTO) Agreement... measures under the safeguard provisions of the WTO [[Page 38034

  16. Nuclear energy and Ecuadorian agriculture development

    International Nuclear Information System (INIS)

    Molineros Andrade, J.


    The Ecuadorian Atomic Energy Commission has elaborated a plan for development of nuclear energy, the construction of a 1-3 MW Nuclear Reactor for Research and production of radioisotopes and of the related laboratories. Agriculture is a very important part of this plan, in the following areas: genetics, irrigation, plant and animal nutrition and metabolisms, and pest and disease control. Ecuadorian agriculture institutions have also been considered in this plan. (Author)

  17. Agriculture and Regional Development in Greece


    Kyrkilis, Dimitrios; Semasis, Simeon


    This paper attempts to explore the effects of post-war war economic development model followed in Greece. The model is characterized by both the neglect of Greek agriculture and the emphasis on industrialization, mainly around the two major cities, Athens and Thessaloniki. The model has to develop a strong industrial sector but to inflate services and it devastated agriculture. At the regional level the uneven growth path that has been adopted perpetuated between urban and tourist areas on th...

  18. Marketing margins and agricultural technology in Mozambique

    DEFF Research Database (Denmark)

    Arndt, Channing; Jensen, Henning Tarp; Robinson, Sherman


    of improved agricultural technology and lower marketing margins yield welfare gains across the economy. In addition, a combined scenario reveals significant synergy effects, as gains exceed the sum of gains from the individual scenarios. Relative welfare improvements are higher for poor rural households......Improvements in agricultural productivity and reductions in marketing costs in Mozambique are analysed using a computable general equilibrium (CGE) model. The model incorporates detailed marketing margins and separates household demand for marketed and home-produced goods. Individual simulations...

  19. Agricultural applications of NIR reflectance and transmittance

    DEFF Research Database (Denmark)

    Gislum, René


    There has been a considerable increase in the use of near infrared (NIR) reflectance and transmittance spectroscopy technologies for rapid determination of quality parameters in agriculture, including applications within crop product quality, feed and food quality, manure quality, soil analyses etc....... As a result it was decided to arrange a seminar within the Nordic Association of Agricultural Scientists. This is a report of the meeting....

  20. Sustainable agricultural water management across climates (United States)

    DeVincentis, A.


    Fresh water scarcity is a global problem with local solutions. Agriculture is one of many human systems threatened by water deficits, and faces unique supply, demand, quality, and management challenges as the global climate changes and population grows. Sustainable agricultural water management is paramount to protecting global economies and ecosystems, but requires different approaches based on environmental conditions, social structures, and resource availability. This research compares water used by conservation agriculture in temperate and tropical agroecosystems through data collected from operations growing strawberries, grapes, tomatoes, and pistachios in California and corn and soybeans in Colombia. The highly manipulated hydrologic regime in California has depleted water resources and incited various adaptive management strategies, varying based on crop type and location throughout the state. Operations have to use less water more efficiently, and sometimes that means fallowing land in select groundwater basins. At the opposite end of the spectrum, the largely untouched landscape in the eastern plains of Colombia are rapidly being converted into commercial agricultural operations, with a unique opportunity to manage and plan for agricultural development with sustainability in mind. Although influenced by entirely different climates and economies, there are some similarities in agricultural water management strategies that could be applicable worldwide. Cover crops are a successful management strategy for both agricultural regimes, and moving forward it appears that farmers who work in coordination with their neighbors to plan for optimal production will be most successful in both locations. This research points to the required coordination of agricultural extension services as a critical component to sustainable water use, successful economies, and protected environments.



    Serrao, Amilcar


    This research work examines levels and trends in global agricultural productivity in fifteen European Union countries and four Eastern European countries that have already applied for European Union membership. The study makes use of data collected from the Food and Agriculture Organization of the United Nations and covers the period 1980-1998. An approach based on Data Envelopment Analysis is used to provide information on the peers of the (inefficient) i-th country and to derive the Malmqui...



    Tejpal Dhewa


    Although the scientific studies on the applications of nanotechnology in the agriculture are less than a decade old yet the prospects of nanotechnology in this field has been considerable. The rapid developments in the nanosciences have a great impact on agricultural practices and food manufacturing industries. Nanotechnology has an enormous potential to offer smarter, stronger, cost-effective packaging materials, biosensors for the rapid detection of the food pathogens, toxins and other cont...

  3. Management of Agricultural Enterprise Cash Flows


    Tamara Kucherenko; Inna Tkachuk


    Cash is the only kind of company resource which can be transformed directly and with minimum time lag into any other kind of resources, their movement servicing all management operational processes. The article is covers the development of cash management algorithm in agricultural enterprise. The author has worked out the algorithm for determining the efficiency of cash management in agricultural enterprise. As the basis of the algorithm the income approach and discounted cash flow method has...

  4. Perspectives for Romania on adopting agricultural innovations

    Directory of Open Access Journals (Sweden)

    Lavinia DOVLEAC


    Full Text Available This paper highlight the efforts Romania needs to do on the path of agricultural development through innovation. A smart, modern agriculture could contribute to a wide variety of economic, societal and environmental goals. Considering its potential in this sector, Romania should learn from the experience of other European countries how to manage its rich resources. Innovative technologies, products and practices can help make the most efficient and sustainable use of natural resources, and thereby improve farming process.

  5. Nature and nature values in organic agriculture

    DEFF Research Database (Denmark)

    Hansen, Lene; Noe, Egon; Højring, Katrine


    The relationship between agriculture and nature is a centra issue in the current agricultural debate. Organic farming has ambitions and a special potential in relation to nature. Consideration for nature is part of the guiding principals of organic farming and many organic farmers are committed...... to protecting natural qualities. However, the issue of nature, landscape, and land use is not straightforward. Nature is an ambiguous concept that involves multiple interests and actors reaching far beyond farmers. The Danish research project ......

  6. Enabling food security by verifying agricultural carbon

    DEFF Research Database (Denmark)

    Kahiluoto, H; Smith, P; Moran, D


    Rewarding smallholders for sequestering carbon in agricultural land can improve food security while mitigating climate change. Verification of carbon offsets in food-insecure regions is possible and achievable through rigorously controlled monitoring......Rewarding smallholders for sequestering carbon in agricultural land can improve food security while mitigating climate change. Verification of carbon offsets in food-insecure regions is possible and achievable through rigorously controlled monitoring...

  7. The Food and Agricultural Policy Simulator


    Salathe, Larry E.; Price, J. Michael; Gadson, Kenneth E.


    This article describes the structure and dynamic properties of the Food and Agricultural Policy Simulator (FAPSIM), an annual econometric model of the US agricultural sector F APSIM estimates a simultaneous price-quantity equilibrium solution for a set of individual commodity models developed for beef, pork, dairy, chickens, eggs, turkeys, corn, oats, barley, gram sorghum, wheat, soybeans, and cotton F APSIM also endogenously determines farm production expenses, cash receipts, net farm Income...

  8. Agriculture land use and environmental issues

    International Nuclear Information System (INIS)

    Khan, S.M.L


    There is agro-pastoral farming system prevalent in mountainous and sub-mountainous areas of Himalayan region including Azad Jammu and Kashmir. As such, Agriculture Sector includes Crop-husbandry, livestock farming and forestry in its ambit. There are varied forms of land uses, like crop farming, forestry, animal husbandry, fisheries, wildlife conservation etc. Therefore, the paper attempts to spotlight the interplay of these land uses with respect to the environment in general with specific reference to AJK and other mountainous and sub- mountainous regions of Northern Pakistan. Agricultural activities have both negative and beneficial effects on the environment. The negative effects in the forms of physical degradation of the soil due to agriculture are: soil erosion, desertification, water logging and salinity and soil compaction. The land use practices such as overgrazing, deforestation and some cultivation practices, removal of vegetative cover or hedgerows, lack of proper drainage outlets, accentuate these problems. The improper management of water use and sometimes excessive mechanization and Ploughing further aggravates problem of physical degradation of the soil. The chemical degradation, as a result of agricultural practices, include acidification, Salinization, contamination caused by pesticides and insecticides and resultantly water and air pollution, and loss of habitats and biodiversity. Further negative effects emerging out of agricultural practices are greenhouse gas emissions, nutrient losses and lowering of humus content, which makes soil susceptible to compaction and erosion. The beneficial environmental effects emanating from the use of best agricultural management practices and integrated farming systems are protection of soil fertility and stability, prevention of excessive run offs. It also provides habitats for varied forms of flora and fauna, reduce the emission of carbon dioxide (CO/sub 2)/ and reduce the incidence and severity of natural



    Joanna Kazimierowicz


    Treatment of organic waste is an ecological and economical problem. Searching method for disposal of these wastes, interest is methane fermentation. The use of this process in agricultural biogas plants allows disposal of hazardous waste, obtaining valuable fertilizer, while the production of ecologically clean fuel – biogas. The article presents the characteristics of organic waste from various industries, which make them suitable for use as substrates in agricultural biogas plants.


    Directory of Open Access Journals (Sweden)

    Joanna Kazimierowicz


    Full Text Available Treatment of organic waste is an ecological and economical problem. Searching method for disposal of these wastes, interest is methane fermentation. The use of this process in agricultural biogas plants allows disposal of hazardous waste, obtaining valuable fertilizer, while the production of ecologically clean fuel – biogas. The article presents the characteristics of organic waste from various industries, which make them suitable for use as substrates in agricultural biogas plants.

  11. Sustainability of Indian Agriculture: Towards An Assessment


    V M Rao


    This paper presents a systemic framework to look at the prospects for sustainability of Indian agriculture. The framework is based on trends, indicators and assessment by experts spanning three domains which are the principal influences shaping the growth, efficiency and stability of agriculture. The domains are: natural resources covering land, water, climate and environment; human development comprising the characteristics of farmers as producers and entrepreneurs; and, technology and insti...

  12. Priority of areas for agricultural radiovulnerability mapping

    Energy Technology Data Exchange (ETDEWEB)

    Rochedo, Elaine R.R.; Igreja, Eduardo, E-mail:, E-mail: [Instituto Militar de Engenharia (IME), Rio de Janeiro, RJ (Brazil). Programa de Engenharia Nuclear; Wasserman, Maria Angelica V., E-mail: [Instituto de Engenharia Nuclear (IEN/CNEN-RJ), Rio de Janeiro, RJ (Brazil); Perez, Daniel V., E-mail: [Empresa Brasileira de Pesquisa Agropecuaria (EMBRAPA), Rio de Janeiro, RJ (Brazil). Centro Nacional de Pesquisa de Solos; Rochedo, Pedro R.R., E-mail: [Universidade Federal do Rio de Janeiro (UFRJ), RJ (Brazil). Programa de Planejamento Energetico; Silva, Diogo N.G., E-mail: [Universidade Federal do Rio de Janeiro (UFRJ), RJ (Brazil). Instituto de Biofisica Carlos Chagas Filho


    The methodology for classifying areas according to soil properties for the vulnerability to a {sup 137}Cs contamination is of high importance to the preparedness related to nuclear and/or radiological accidents that lead to release of radionuclides to the environment with the consequent contamination of agricultural areas. The priority of research for agricultural areas should then focus on the surrounding areas of nuclear power plant that have higher probability of public exposure through the ingestion pathway. The objective of this work was to create a rank order for priority of areas to be mapped based on EMBRAPA database on soil properties. The 16 municipalities previously selected to define parameters for dose assessment simulations related to the Brazilian Nuclear Power Plants, located in the district of Angra dos Reis, Rio de Janeiro, have been investigated in order to create this rank order to direct the research on radio vulnerability mapping, considering their relevance to public exposure based on their agricultural productivity. The two aspects selected in this study account for the maximum loss of income and to the collective doses that can be averted due to the banning of agricultural products. These quantities are inputs to optimization analysis. The priority defined shall then guide research on both the adequate values for the transfer factors and on the agricultural countermeasures suitable to each area according to the cause(s) of their vulnerability and their typical agricultural crops. (author)

  13. Ukraine Agricultural Land Market Formation Preconditions

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    Evgen Dankevych


    Full Text Available The theoretical land relations reforming principles were reviewed.Land relations in agriculture transformation process was studied. The land use features were detected and agricultural land use efficiency analysis was conducted.Ukraine land market formation research problems results have been shown. It was established that private land ownership institution ambiguous attitude, rent relations deformation, lack of the property rights ensure mechanism inhibit the land market development. Sociological research of Ukrainian Polesie region to determine the prerequisites for agricultural land marketformation preconditions has been conducted. 787 respondents from Zhytomyr, Rivne and Volyn regions were interviewed. Land shares owners age structure, their distribution by education level, their employment, land shares owners and agricultural enterprises executives to the agricultural land sale moratorium cancellation attitudes, land purchase financial resources, directions of Ukrainian Polissya region land shares use, shares owners land issues level of awareness have been determined during the research. Was substantiated that agricultural land market turnover includes not only land sale moratorium cancellation but also the adoption of the legislative framework and the appropriate infrastructure development, one of the key elements of which is land relations regulation specialized state agency – State Land Bank.

  14. Priority of areas for agricultural radiovulnerability mapping

    International Nuclear Information System (INIS)

    Rochedo, Elaine R.R.; Igreja, Eduardo; Perez, Daniel V.; Rochedo, Pedro R.R.; Silva, Diogo N.G.


    The methodology for classifying areas according to soil properties for the vulnerability to a 137 Cs contamination is of high importance to the preparedness related to nuclear and/or radiological accidents that lead to release of radionuclides to the environment with the consequent contamination of agricultural areas. The priority of research for agricultural areas should then focus on the surrounding areas of nuclear power plant that have higher probability of public exposure through the ingestion pathway. The objective of this work was to create a rank order for priority of areas to be mapped based on EMBRAPA database on soil properties. The 16 municipalities previously selected to define parameters for dose assessment simulations related to the Brazilian Nuclear Power Plants, located in the district of Angra dos Reis, Rio de Janeiro, have been investigated in order to create this rank order to direct the research on radio vulnerability mapping, considering their relevance to public exposure based on their agricultural productivity. The two aspects selected in this study account for the maximum loss of income and to the collective doses that can be averted due to the banning of agricultural products. These quantities are inputs to optimization analysis. The priority defined shall then guide research on both the adequate values for the transfer factors and on the agricultural countermeasures suitable to each area according to the cause(s) of their vulnerability and their typical agricultural crops. (author)

  15. Financing of permanent working capital in agriculture

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    Vučković Branko


    Full Text Available In this paper, we attempted to present the problem of establishing adequate structure of financing medium agricultural enterprises and to point out the necessity for permanent working capital in those agricultural enterprises which can’t cover fixed assets, long-term placements and portion of inventories (raw material and spare parts, production in process with own equity and long-term sources of financing. For the purpose of analysing adequate structure of financing medium agricultural enterprises, we will use one of the most popular methods, such as case study and ratio analysis. Results of the research show that in primary agricultural production, next to standard long-term investment loans and short-term loans for investment in agricultural production, there is a necessity for financing in the permanent working capital which could assist continuity of production process and enable conditions for more profitable business in agriculture. It also should be noted that real and book value on this level of permanent working capital differs substantially.

  16. Organic Agriculture in Middle European Countries

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    Željka Šiljković


    Full Text Available In the last decade, organic agriculture in the Central European countries has experienced significant changes, especially in the transitional countries of the Eastern part of the region. This artical studies the position and development of the organic food comparing the agricultures in the western market and former communist countries. It is distinctive for the whole region that there is an interest of the state policy for stimulating the organic agriculture, aspecially in the areas where share is a large number of unemployed people due to the privatisation proces in industry. The organic type of cattle – raising is a represented branch of agriculture while the activities which demand more investments and working hours (horticulture and viticulture are poorly developed. The aim is to bring more biological varieties in the concept of organic agriculture and preserving the naturally protected areas. Therefore the organic agriculture is fregmently introduced as the only acceptable way of the food production in the areas of buffer zones and national parks preserving the autochthonism of the plants and animals in that way encouraging the development of agroeco-tourism.

  17. Agriculture and Provincial Reconstruction Teams: Assessing the Effectiveness of Agricultural Advisor Projects in Afghanistan (United States)


    employment in nonfarm sectors of the economy. Thus, agricultural development can contribute to the education of a rural population and assist the movement...categorized according to the ANDS objectives. In the ANDS, the four expected outcomes of the Agriculture and Rural Development Sector Strategy are: (1...States (U.S.) government, the U.S. Army, and the international community have identified rural and agricultural development as key components of long

  18. Determining and Accounting of Fair Value in Agricultural Activities

    Directory of Open Access Journals (Sweden)

    Ahmet GÖKGÖZ


    Full Text Available Biological assets and agricultural products bring about the subject of agricultural production. Having biological transformation of biological assets and agricultural products via the cases such as growth, reproduction, deterioration, decay; makes the valuation of agricultural activities important. The Fair Value Approach is adopted in TAS 41, the Agricultural Activities Standard regulating agricultural activities, about the valuation of biological assets and agricultural products. In the study; determining process of biological assets and agricultural products’ fair value adopted by TAS 41 is explained. Afterwards; recording of increase and decrease, occured due to the valuation by the framework of TAS 41, through the accounts offered to the Uniform Chart of Accounts.

  19. Operationalizing SAR for agricultural decision support, Phase I (United States)

    National Aeronautics and Space Administration — The innovation of Synthetic Aperture Radar for AGriculture (SARAG) is the operationalization and true integration of satellite radar remote sensing for agricultural...

  20. [Brazilian colonization in the Paraguayan agricultural frontier]. (United States)

    Neupert, R F


    This work briefly describes Brazilian colonization of the Paraguayan agricultural frontier, analyzes factors responsible for expelling population from Brazil and for attracting Brazilians to Paraguay, and assesses the economic and social consequences of immigration to the area. Paraguay's vast and sparsely populated agricultural frontier in areas outside the Central subregion underwent a process of intense colonization from the early 1960s to the mid-1980s. The Paraguayan government initiated an ambitious colonization program in 1963 to increase production, relieve population pressure and subdivision of small parcels in the Central subregion, encourage agricultural modernization, and produce a more diversified agriculture. Paraguayan agriculture in the early 1960s suffered from excessive concentration of land in a few hands and resulting exclusion of around 3/4 of workers from ownership and from any possibility of obtaining credit to fund technological improvements. Results of studies 2 decades after implementation of the colonization plan suggest that it has failed in significant areas. Although a considerable population redistribution alleviated pressure in the Central subregion, it apparently resulted more from spontaneous movement of peasants outside the colonization areas than from the official program. Concentration of lands is now occurring in the colonization area. Assistance for agricultural modernization and diversification of production in the peasant sector has been minimal. On the other hand, production of soy, wheat, and cotton for export increased substantially, because of an entrepreneurial agriculture capitalized by foreign as well as national interests The unmet goals of the colonization program would have required structural reforms rather than simple spatial redistribution of the population. Many of the colonists in the 1970s were Brazilian families displaced by mechanized agriculture in the southern states of Parana, Santa Catarina, and Rio