Estimation of radioactive 137-cesium transportation by litterfall, stemflow and throughfall in the forests of Fukushima

International Nuclear Information System (INIS)

Endo, Izuki; Ohte, Nobuhito; Iseda, Kohei; Tanoi, Keitaro; Hirose, Atsushi; Kobayashi, Natsuko I.; Murakami, Masashi; Tokuchi, Naoko; Ohashi, Mizue

2015-01-01

Since the Fukushima Dai-ichi Nuclear Power Plant accident in March 2011, large areas of the forests around Fukushima have become highly contaminated by radioactive nuclides. To predict the future dynamics of radioactive cesium ( 137 Cs) in the forest catchment, it is important to measure each component of its movement within the forest. Two years after the accident, we estimated the annual transportation of 137 Cs from the forest canopy to the floor by litterfall, throughfall and stemflow. Seasonal variations in 137 Cs transportation and differences between forests types were also determined. The total amount of 137 Cs transported from the canopy to the floor in two deciduous and cedar plantation forests ranged between 3.9 and 11.0 kBq m −2  year −1 . We also observed that 137 Cs transportation with litterfall increased in the defoliation period, simply because of the increased amount of litterfall. 137 Cs transportation with throughfall and stemflow increased in the rainy season, and 137 Cs flux by litterfall was higher in cedar plantation compared with that of mixed deciduous forest, while the opposite result was obtained for stemflow. - Highlights: • Annual flux of 137 Cs by litterfall, throughfall and stemflow was estimated in two types of forest in Fukushima, Japan. • Annual amount of 137 Cs transportation was 3.9–11.0 kBq m −2 year −1 in two years after the accident. • 137 Cs flux by litterfall was higher in cedar plantation than that of mixed deciduous forest. • 137 Cs transportation with throughfall and stemflow increased in rainy season.

Estimation of Throughfall and Stemflow Bacterial Flux in a Subtropical Oak-Cedar Forest

Science.gov (United States)

Bittar, Thais B.; Pound, Preston; Whitetree, Ansley; Moore, L. Dean; Van Stan, John T.

2018-02-01

Transport pathways of microbes between ecosystem spheres (atmosphere, phyllosphere, and pedosphere) represent major fluxes in nutrient cycles and have the potential to affect microbially mediated biogeochemical processes. Novel data on bacterial fluxes from the phyllosphere to the pedosphere during rainfall via throughfall (rain dripping from/through the canopy) and stemflow (rain funneled down tree stems) are reported. Bacterial concentrations were quantified using flow cytometry and validated with quantitative polymerase chain reaction assays in rainfall samples from an oak-cedar forest in coastal Georgia (southeastern U.S.). Bacteria concentrations (cells mL-1) and storm-normalized fluxes (cells m-2 h-1, cells m-2 mm-1) were greater for cedar versus oak. Total bacterial flux was 1.5 × 1016 cells ha-1 yr-1. These previously unexamined bacterial fluxes are interpreted in the context of major elemental pools and fluxes in forests and could represent inoculum-level sources of bacteria (if alive), and organic matter and inorganic solute inputs (if lysed) to soils.

Declining atmospheric deposition of heavy metals over the last three decades is reflected in soil and foliage of 97 beech (Fagus sylvatica) stands in the Vienna Woods☆

Science.gov (United States)

Türtscher, Selina; Berger, Pétra; Lindebner, Leopold; Berger, Torsten W.

2017-01-01

Rigorous studies on long-term changes of heavy metal distribution in forest soils since the implementation of emission controls are rare. Hence, we resampled 97 old-growth beech stands in the Vienna Woods. This study exploits an extensive data set of soil (infiltration zone of stemflow and between trees area) and foliar chemistry from three decades ago. It was hypothesized that declining deposition of heavy metals is reflected in soil and foliar total contents of Pb, Cu, Zn, Ni, Mn and Fe. Mean soil contents of Pb in the stemflow area declined at the highest rate from 223 to 50 mg kg−1 within the last three decades. Soil contents of Pb and Ni decreased significantly both in the stemflow area and the between trees area down to 80–90 cm soil depth from 1984 to 2012. Top soil (0–5 cm) accumulation and simultaneous loss in the lower soil over time for the plant micro nutrients Cu and Zn are suggested to be caused by plant uptake from deep horizons. Reduced soil leaching, due to a mean soil pH (H2O) increase from 4.3 to 4.9, and increased plant cycling are put forward to explain the significant increase of total Mn contents in the infiltration zone of beech stemflow. Top soil Pb contents in the stemflow area presently exceed the critical value at which toxicity symptoms may occur at numerous sites. Mean foliar contents of all six studied heavy metals decreased within the last three decades, but plant supply with the micro nutrients Cu, Zn, Mn and Fe is still in the optimum range for beech trees. It is concluded that heavy metal pollution is not critical for the studied beech stands any longer. PMID:28709055

Declining atmospheric deposition of heavy metals over the last three decades is reflected in soil and foliage of 97 beech (Fagus sylvatica) stands in the Vienna Woods.

Science.gov (United States)

Türtscher, Selina; Berger, Pétra; Lindebner, Leopold; Berger, Torsten W

2017-11-01

Rigorous studies on long-term changes of heavy metal distribution in forest soils since the implementation of emission controls are rare. Hence, we resampled 97 old-growth beech stands in the Vienna Woods. This study exploits an extensive data set of soil (infiltration zone of stemflow and between trees area) and foliar chemistry from three decades ago. It was hypothesized that declining deposition of heavy metals is reflected in soil and foliar total contents of Pb, Cu, Zn, Ni, Mn and Fe. Mean soil contents of Pb in the stemflow area declined at the highest rate from 223 to 50 mg kg -1 within the last three decades. Soil contents of Pb and Ni decreased significantly both in the stemflow area and the between trees area down to 80-90 cm soil depth from 1984 to 2012. Top soil (0-5 cm) accumulation and simultaneous loss in the lower soil over time for the plant micro nutrients Cu and Zn are suggested to be caused by plant uptake from deep horizons. Reduced soil leaching, due to a mean soil pH (H 2 O) increase from 4.3 to 4.9, and increased plant cycling are put forward to explain the significant increase of total Mn contents in the infiltration zone of beech stemflow. Top soil Pb contents in the stemflow area presently exceed the critical value at which toxicity symptoms may occur at numerous sites. Mean foliar contents of all six studied heavy metals decreased within the last three decades, but plant supply with the micro nutrients Cu, Zn, Mn and Fe is still in the optimum range for beech trees. It is concluded that heavy metal pollution is not critical for the studied beech stands any longer. Copyright © 2017 The Authors. Published by Elsevier Ltd.. All rights reserved.

Breast milk nutrient content and infancy growth

NARCIS (Netherlands)

Prentice, Philippa; Ong, Ken K.; Schoemaker, Marieke H.; Tol, van Eric A.F.; Vervoort, Jacques; Hughes, Ieuan A.; Acerini, Carlo L.; Dunger, David B.

2016-01-01

Aim: Benefits of human breast milk (HM) in avoiding rapid infancy weight gain and later obesity could relate to its nutrient content. We tested the hypothesis that differential HM total calorie content (TCC) or macronutrient contents may be associated with infancy growth. Methods: HM hindmilk

9 CFR 317.313 - Nutrient content claims; general principles.

Science.gov (United States)

2010-01-01

... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Nutrient content claims; general principles. 317.313 Section 317.313 Animals and Animal Products FOOD SAFETY AND INSPECTION SERVICE... Labeling § 317.313 Nutrient content claims; general principles. (a) This section applies to meat or meat...

9 CFR 381.413 - Nutrient content claims; general principles.

Science.gov (United States)

2010-01-01

... 9 Animals and Animal Products 2 2010-01-01 2010-01-01 false Nutrient content claims; general principles. 381.413 Section 381.413 Animals and Animal Products FOOD SAFETY AND INSPECTION SERVICE... § 381.413 Nutrient content claims; general principles. (a) This section applies to poultry products that...

Meteorological Factors and Tree Characteristics Influencing the Initiation and Rate of Stemflow from Deciduous Trees in an Urban Park

Science.gov (United States)

Schooling, J. T.; Carlyle-Moses, D. E.

2013-12-01

Stemflow, SF, represents that portion of precipitation that is intercepted by a tree's canopy and diverted to the ground at the tree base by flowing along branches and down the bole. The focused input of water and nutrients associated with SF have been shown to be of hydrological and biogeochemical importance in a number of plant communities and forest environments. Although the concentrated water volume and the nutrient / pollutant fluxes associated with SF in urban areas may be highly relevant for stormwater quantity and quality management, they have received only minor study in built environments. In an urban park in Kamloops, British Columbia, Canada, SF volumes generated from 40 deciduous trees representing 22 species were sampled on a precipitation event basis over a period of 16 months. Using this data, we derived the threshold rainfall depth required for SF initiation from each tree by taking the absolute value of the y-intercept of the linear regression of SF volume versus rainfall depth divided by the slope of that regression. The SF discharge rate once the threshold rainfall depth had been reached was taken as the slope of the linear regression equation. Thus, a simplified SF equation was developed: SFv = QSF x (Pg = Pg''), where SFv is stemflow volume (litres), QSF is the discharge rate (litres / mm), and Pg and Pg' represent the precipitation depth and the threshold precipitation depth, respectively. We then examined the influence of meteorological factors (precipitation type [rain / snow / rain + snow], precipitation depth, rainfall intensity, wind speed and direction, and vapour pressure deficit), and tree characteristics (tree diameter at breast height, tree height, leaf size and orientation, bark roughness, crown projection area, leaf area index, canopy cover fraction, branching angle, the proportion of the crown that was comprised of branches, and overlap with other tree canopies) on QSF and Pg' in order to expand on the simplified model and

Diversidade funcional em sistemas de montado: fluxo de nutrientes em Quercus rotundifolia Lam. Functional diversity in “montado” systems: nutrients fluxes in Quercus rotundifolia Lam.

Directory of Open Access Journals (Sweden)

J. D. Nunes

2007-01-01

Full Text Available Os componentes dos ciclos de nutrientes em montados de Quercus rotundifolia Lam., relacionados com a precipitação foram estudados na região de Évora, de Novembro de 1996 a Dezembro de 2000. A precipitação bruta, o gotejo a diferentes distâncias do tronco e o escorrimento ao longo do tronco das árvores foram quantificados de modo contínuo, sendo colhidas amostras semanalmente para se proceder à respectiva caracterização química. A quantidade de nutrientes transferidos para o solo através das diferentes soluções foi também determinada. Verificou-se um acréscimo da concentração das espécies iónicas no gotejo em relação à precipitação bruta, o qual foi ainda mais manifesto no escorrimento ao longo do tronco. Estudaram-se, igualmente, as características físico-químicas do solo sob e fora da influência da copa destas árvores, num montado relativamente esparso. Além disso, também se avaliou a quantidade das camadas orgânicas e a quantidade de nutrientes aí retidos. As características físicas e químicas do solo apresentaram, de um modo geral, uma diferenciação positiva em resultado da presença das árvores. Avaliou-se a taxa de mineralização de N nas áreas sob e fora da acção do coberto das árvores, tendo-se observado uma mais elevada disponibilidade deste nutriente nas áreas do sob coberto.Nutrient cycling in Quercus rotundifolia Lam. systems, regarding precipitation was studied at Évora (Southern Portugal, since November of 1996 until December of 2000. The amounts of gross rainfall, throughfall (at different distances from the tree trunk and stemflow were measured continuously and samples for chemical analysis were collected weekly. The concentration of nutrients was higher in the throughfall than in the gross rainfall, especially in the areas closer to the tree trunk. Nutrients transferred to soil, through bulk rainfall, throughfall and stemflow were quantified. The highest concentration of nutrients

Effect of organic substrates on available elemental contents in nutrient solution

Energy Technology Data Exchange (ETDEWEB)

Ao, Y.S.; Sun, M.; Li, Y.Q. [Shanghai Jiao Tong University, Shanghai (China). School for Agriculture & Biology

2008-07-15

In this paper, the changes of available elemental contents in the nutrient solution extracts of organic substrates (peat moss, charred rice husk, chicken manure, sawdust, turfgrass clipping and weathered coal) were studied and compared with that in the water extracts. Results showed that available elemental contents in the nutrient solution extracts are significantly different between organic substrates, whereas ionic concentrations are basically under steady condition after treatment for 36-108 h. Ionic contents in the nutrient solution extracts are not equal to the value of adding ionic concentrations in the supplied nutrient solution to that in the water extract. Thus, a mathematical model was proposed for adjusting the composition of supplied nutrient solution to match plant requirements in the organic soilless culture system.

FOLIAR NUTRIENT CONTENTS AND FRUIT YIELD IN CUSTARD APPLE PROGENIES

Directory of Open Access Journals (Sweden)

Paulo Sérgio Lima e Silva

2009-01-01

Full Text Available Foliar nutrient contents are evaluated in several fruit trees with many objectives. Leaf analysis constitutes a way of evaluating the nutritional requirements of crops. Due to the positive impact that fertilizers have on crop yields, researchers frequently try to evaluate the correlations between yield and foliar nutrient contents. This work's objective was to present fruit yields from the 4th to the 6th cropping seasons, evaluate foliar nutrient contents (on the 5th cropping season, and estimate the correlations between these two groups of traits for 20 half-sibling custard apple tree progenies. The progenies were evaluated in a random block design with five replicates and four plants per plot. One hundred leaves were collected from the middle third of the canopy (in height of each of four plants in each plot. The leaves were collected haphazardly, i.e., in a random manner, but without using a drawing mechanism. In the analysis of variance, the nutrient concentrations in the leaves from plants of each plot were represented by the average of four plants in the plot. Fruit yield in the various progenies did not depend on cropping season; progeny A4 was the most productive. No Spearman correlation was found between leaf nutrient concentrations and fruit yield. Increased nutrient concentrations in the leaves were progeny-dependent, i.e., with regard to Na (progenies FE5 and JG1, Ca (progeny A4, Mg (progeny SM7, N (progeny A3, P (progeny M, and K contents (progeny JG3. Spearman's correlation was negative between Na-Mg, Na-Ca, and Mg-P contents, and positive between Mg-Ca and N-K contents.

Molecular and optical properties of tree-derived dissolved organic matter in throughfall and stemflow from live oaks and eastern red cedar

Science.gov (United States)

Stubbins, Aron; Silva, Leticia M.; Dittmar, Thorsten; Van Stan, John T.

2017-03-01

Studies of dissolved organic matter (DOM) transport through terrestrial aquatic systems usually start at the stream. However, the interception of rainwater by vegetation marks the beginning of the terrestrial hydrological cycle making trees the headwaters of aquatic carbon cycling. Rainwater interacts with trees picking up tree-DOM, which is then exported from the tree in stemflow and throughfall. Stemflow denotes water flowing down the tree trunk, while throughfall is the water that drips through the leaves of the canopy. We report the concentrations, optical properties (light absorbance) and molecular signatures (ultrahigh resolution mass spectrometry) of tree-DOM in throughfall and stemflow from two tree species (live oak and eastern red cedar) with varying epiphyte cover on Skidaway Island, Savannah, Georgia, USA. Both stemflow and throughfall were enriched in DOM compared to rainwater, indicating trees were a significant source of DOM. The optical and molecular properties of tree-DOM were broadly consistent with those of DOM in other aquatic ecosystems. Stemflow was enriched in highly colored DOM compared to throughfall. Elemental formulas identified clustered the samples into three groups: oak stemflow, oak throughfall and cedar. The molecular properties of each cluster are consistent with an autochthonous aromatic-rich source associated with the trees, their epiphytes and the microhabitats they support. Elemental formulas enriched in oak stemflow were more diverse, enriched in aromatic formulas, and of higher molecular mass than for other tree-DOM classes, suggesting greater contributions from fresh and partially modified plant-derived organics. Oak throughfall was enriched in lower molecular weight, aliphatic and sugar formulas, suggesting greater contributions from foliar surfaces. While the optical properties and the majority of the elemental formulas within tree-DOM were consistent with vascular plant-derived organics, condensed aromatic formulas were

Proximate composition and nutrient content of some wild and ...

African Journals Online (AJOL)

Proximate composition and nutrient content of some wild and cultivated ... Ca, P, K), one minor mineral (Fe) constituent and vitamin C content were determined. ... Mineral content (P and K) in the mushroom sporophores were found to be ...

Excess nutrients in hydroponic solutions alter nutrient content of rice, wheat, and potato

Science.gov (United States)

McKeehen, J. D.; Mitchell, C. A.; Wheeler, R. M.; Bugbee, B.; Nielsen, S. S.

1996-01-01

Environment has significant effects on the nutrient content of field-grown crop plants. Little is known, however, about compositional changes caused by controlled environments in which plants receive only artificial radiation and soilless, hydroponic culture. This knowledge is essential for developing a safe, nutritious diet in a Controlled Ecological Life-Support System (CELSS). Three crops that are candidates for inclusion in a CELSS (rice, wheat, and white potato) were grown both in the field and in controlled environments where the hydroponic nutrient solution, photosynthetic photon flux (PPF), and CO2 level were manipulated to achieve rapid growth rates. Plants were harvested at maturity, separated into discrete parts, and dried prior to analysis. Plant materials were analyzed for proximate composition (protein, fat, ash, and carbohydrate), total nitrogen (N), nitrate, minerals, and amino-acid composition. The effect of environment on nutrient content varied by crop and plant part. Total N and nonprotein N (NPN) contents of plant biomass generally increased under controlled-environment conditions compared to field conditions, especially for leafy plant parts and roots. Nitrate levels were increased in hydroponically-grown vegetative tissues, but nitrate was excluded from grains and tubers. Mineral content changes in plant tissue included increased phosphorus and decreased levels of certain micronutrient elements under controlled-environment conditions. These findings suggest that cultivar selection, genetic manipulation, and environmental control could be important to obtain highly nutritious biomass in a CELSS.

Interception loss, throughfall and stemflow in a maritime pine stand. II. An application of Gash's analytical model of interception

Science.gov (United States)

Loustau, D.; Berbigier, P.; Granier, A.

1992-10-01

Interception, throughfall and stemflow were determined in an 18-year-old maritime pine stand for a period of 30 months. This involved 71 rainfall events, each corresponding either to a single storm or to several storms. Gash's analytical model of interception was used to estimate the sensitivity of interception to canopy structure and climatic parameters. The seasonal cumulative interception loss corresponded to 12.6-21.0% of the amount of rainfall, whereas throughfall and stemflow accounted for 77-83% and 1-6%, respectively. On a seasonal basis, simulated data fitted the measured data satisfactorily ( r2 = 0.75). The rainfall partitioning between interception, throughfall and stemflow was shown to be sensitive to (1) the rainfall regime, i.e. the relative importance of light storms to total rainfall, (2) the climatic parameters, rainfall rate and average evaporation rate during storms, and (3) the canopy structure parameters of the model. The low interception rate of the canopy was attributed primarily to the low leaf area index of the stand.

Nutrient contents of Soyabeans: A Guide for sugarcane growers ...

African Journals Online (AJOL)

Nutrient contents of Soyabeans: A Guide for sugarcane growers under fast track land reform programme [FTLRP] in Zimbabwe. ... The economic benefits of growing soyabeans accrue from the nutrients that remain in the leaves, petioles, stems and shells that are ploughed into the soil during land preparation. Keywords: soil ...

Comparison of Nutrient Content and Cost of Home-Packed Lunches to Reimbursable School Lunch Nutrient Standards and Prices

Science.gov (United States)

Johnson, Cara M.; Bednar, Carolyn; Kwon, Junehee; Gustof, Alissa

2009-01-01

Purpose: The purpose of this study was to compare nutrient content and cost of home-packed lunches to nutrient standards and prices for reimbursable school lunches. Methods: Researchers observed food and beverage contents of 333 home packed lunches at four north Texas elementary schools. Nutritionist Pro was used to analyze lunches for calories,…

Measurement of broiler litter production rates and nutrient content using recycled litter.

Science.gov (United States)

Coufal, C D; Chavez, C; Niemeyer, P R; Carey, J B

2006-03-01

It is important for broiler producers to know litter production rates and litter nutrient content when developing nutrient management plans. Estimation of broiler litter production varies widely in the literature due to factors such as geographical region, type of housing, size of broiler produced, and number of flocks reared on the same litter. Published data for N, P, and K content are also highly variable. In addition, few data are available regarding the rate of production, characteristics, and nutrient content of caked litter (cake). In this study, 18 consecutive flocks of broilers were reared on the same litter in experimental pens under simulated commercial conditions. The mass of litter and cake produced was measured after each flock. Samples of all litter materials were analyzed for pH, moisture, N, P, and K. Average litter and cake moisture content were 26.4 and 46.9%, respectively. Significant variation in litter and cake nutrient content was observed and can largely be attributed to ambient temperature differences. Average litter, cake, and total litter (litter plus cake) production rates were 153.3, 74.8, and 228.2 g of dry litter material per kg of live broiler weight (g/kg) per flock, respectively. Significant variation in litter production rates among flocks was also observed. Cumulative litter, cake, and total litter production rates after 18 flocks were 170.3, 78.7, and 249.0 g/kg, respectively. The data produced from this research can be used by broiler producers to estimate broiler litter and cake production and the nutrient content of these materials.

Nutrient content of biomass components of Hamlin sweet orange trees

Directory of Open Access Journals (Sweden)

Mattos Jr. Dirceu

2003-01-01

Full Text Available The knowledge of the nutrient distribution in trees is important to establish sound nutrient management programs for citrus production. Six-year-old Hamlin orange trees [Citrus sinensis (L. Osb.] on Swingle citrumelo [Poncirus trifoliata (L. Raf. x Citrus paradisi Macfad.] rootstock, grown on a sandy Entisol in Florida were harvested to investigate the macro and micronutrient distributions of biomass components. The biomass of aboveground components of the tree represented the largest proportion of the total. The distribution of the total tree dry weight was: fruit = 30.3%, leaf = 9.7%, twig = 26.1%, trunk = 6.3%, and root = 27.8%. Nutrient concentrations of recent mature leaves were in the adequate to optimal range as suggested by interpretation of leaf analysis in Florida. Concentrations of Ca in older leaves and woody tissues were much greater than those in the other parts of the tree. Concentrations of micronutrients were markedly greater in fibrous root as compared to woody roots. Calcium made up the greatest amount of nutrient in the citrus tree (273.8 g per tree, followed by N and K (234.7 and 181.5 g per tree, respectively. Other macronutrients comprised about 11% of the total nutrient content of trees. The contents of various nutrients in fruits were: N = 1.20, K = 1.54, P = 0.18, Ca = 0.57, Mg = 0.12, S = 0.09, B = 1.63 x 10-3, Cu = 0.39 x 10-3, Fe = 2.1 x 10-3, Mn = 0.38 10-3, and Zn = 0.40 10-3 (kg ton-1. Total contents of N, K, and P in the orchard corresponded to 66.5, 52.0, and 8.3 kg ha-1, respectively, which were equivalent to the amounts applied annually by fertilization.

Nutrient content and acceptability of soybean based complementary ...

African Journals Online (AJOL)

Nutrient content and acceptability of soybean based complementary food. ... African Journal of Food, Agriculture, Nutrition and Development ... A study was carried out in Morogoro region, Tanzania, to determine composition and acceptability of soy-based formulations with banana and cowpeas as traditional staples.

[Changes of soil nutrient contents after prescribed burning of forestland in Heshan City, Guangdong Province].

Science.gov (United States)

Sun, Yu-xin; Wu, Jian-ping; Zhou, Li-xia; Lin, Yong-biao; Fu, Sheng-lei

2009-03-01

A comparative study was conducted to analyze the changes of soil nutrient contents in Eucalyptus forestland and in shrubland after three years of prescribed burning. In Eucalyptus forestland, soil organic carbon, total nitrogen, available potassium contents and soil pH decreased significantly; soil available phosphorus and exchangeable magnesium contents, net nitrogen mineralization rate and ammonification rate also decreased but showed no significant difference. In shrubland, soil exchangeable calcium content increased significantly, but the contents of other nutrients had no significant change. The main reason of the lower soil net nitrogen mineralization rate in Eucalyptus forest could be the decrease of available substrates and the uptake of larger amount of soil nutrients by the fast growth of Eucalyptus. The soil nutrients in shrubland had a quick restoration rate after burning.

Testing consumer perception of nutrient content claims using conjoint analysis.

Science.gov (United States)

Drewnowski, Adam; Moskowitz, Howard; Reisner, Michele; Krieger, Bert

2010-05-01

The US Food and Drug Administration (FDA) proposes to establish standardized and mandatory criteria upon which front-of-pack (FOP) nutrition labelling must be based. The present study aimed to estimate the relative contribution of declared amounts of different nutrients to the perception of the overall 'healthfulness' of foods by the consumer. Protein, fibre, vitamin A, vitamin C, calcium and iron were nutrients to encourage. Total fat, saturated fat, cholesterol, total and added sugar, and sodium were the nutrients to limit. Two content claims per nutrient used the FDA-approved language. An online consumer panel (n 320) exposed to multiple messages (n 48) rated the healthfulness of each hypothetical food product. Utility functions were constructed using conjoint analysis, based on multiple logistic regression and maximum likelihood estimation. Consumer perception of healthfulness was most strongly driven by the declared presence of protein, fibre, calcium and vitamin C and by the declared total absence of saturated fat and sodium. For this adult panel, total and added sugar had lower utilities and contributed less to the perception of healthfulness. There were major differences between women and men. Conjoint analysis can lead to a better understanding of how consumers process information about the full nutrition profile of a product, and is a powerful tool for the testing of nutrient content claims. Such studies can help the FDA develop science-based criteria for nutrient profiling that underlies FOP and shelf labelling.

Socioeconomic status, energy cost, and nutrient content of supermarket food purchases.

Science.gov (United States)

Appelhans, Bradley M; Milliron, Brandy-Joe; Woolf, Kathleen; Johnson, Tricia J; Pagoto, Sherry L; Schneider, Kristin L; Whited, Matthew C; Ventrelle, Jennifer C

2012-04-01

The relative affordability of energy-dense versus nutrient-rich foods may promote socioeconomic disparities in dietary quality and obesity. Although supermarkets are the largest food source in the American diet, the associations between SES and the cost and nutrient content of freely chosen food purchases have not been described. To investigate relationships of SES with the energy cost ($/1000 kcal) and nutrient content of freely chosen supermarket purchases. Supermarket shoppers (n=69) were recruited at a Phoenix AZ supermarket in 2009. The energy cost and nutrient content of participants' purchases were calculated from photographs of food packaging and nutrition labels using dietary analysis software. Data were analyzed in 2010-2011. Two SES indicators, education and household income as a percentage of the federal poverty guideline (FPG), were associated with the energy cost of purchased foods. Adjusting for covariates, the amount spent on 1000 kcal of food was $0.26 greater for every multiple of the FPG, and those with a baccalaureate or postbaccalaureate degree spent an additional $1.05 for every 1000 kcal of food compared to those with no college education. Lower energy cost was associated with higher total fat and less protein, dietary fiber, and vegetables per 1000 kcal purchased. Low-SES supermarket shoppers purchase calories in inexpensive forms that are higher in fat and less nutrient-rich. Copyright © 2012 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.

A slight recovery of soils from Acid Rain over the last three decades is not reflected in the macro nutrition of beech (Fagus sylvatica) at 97 forest stands of the Vienna Woods✰

Science.gov (United States)

Berger, Pétra; Lindebner, Leopold

2016-01-01

Rigorous studies of recovery from soil acidification are rare. Hence, we resampled 97 old-growth beech stands in the Vienna Woods. This study exploits an extensive data set of soil (infiltration zone of stemflow and between trees area at different soil depths) and foliar chemistry from three decades ago. It was hypothesized that declining acidic deposition is reflected in soil and foliar chemistry. Top soil pH within the stemflow area increased significantly by 0.6 units in both H2O and KCl extracts from 1984 to 2012. Exchangeable Ca and Mg increased markedly in the stemflow area and to a lower extent in the top soil of the between trees area. Trends of declining base cations in the lower top soil were probably caused by mobilization of organic S and associated leaching with high amounts of sulfate. Contents of C, N and S decreased markedly in the stemflow area from 1984 to 2012, suggesting that mineralization rates of organic matter increased due to more favorable soil conditions. It is concluded that the top soil will continue to recover from acidic deposition. However, in the between trees areas and especially in deeper soil horizons recovery may be highly delayed. The beech trees of the Vienna Woods showed no sign of recovery from acidification although S deposition levels decreased. Release of historic S even increased foliar S contents. Base cation levels in the foliage declined but are still adequate for beech trees. Increasing N/nutrient ratios over time were considered not the result of marginally higher N foliar contents in 2012 but of diminishing nutrient uptake due to the decrease in ion concentration in soil solution. The mean foliar N/P ratio already increased to the alarming value of 31. Further nutritional imbalances will predispose trees to vitality loss. PMID:27344089

Investigation of radioactive cesium transportation from forest canopy to floor by litterfall, stemflow and throughfall in northern Fukushima

Science.gov (United States)

Endo, I.; Ohte, N.; Iseda, K.; Tanoi, K.; Hirose, A.; Kobayashi, N. I.; Murakami, M.; Tokuchi, N.; Ohashi, M.

2015-12-01

After the Fukushima Daiichi nuclear power plant accident due to Great East Japan Earthquake in March 11th 2011, large areas of forest have been highly contaminated by the radioactive nuclides. Most of the deposited radioactive material to the canopy is then washed out with rainfall or leaf fall due to the tree phenology. There have been studies showing that the amount of 137Cs transportation differs among litter components and water pathways, and was affected by seasonal variations. Thus, to evaluate the amount of 137Cs flux from canopy to forest floor, continuous monitoring of each component (litterfall, throughfall and stemflow) is required. We investigated the annual transfer of 137Cs from the forest canopy to the floor by litterfall, throughfall and stemflow at two different forest types in northern Fukushima after two years from the accident. Seasonal variations in 137Cs transportation and differences between forests types were also determined. Forest sites were set in the upstream part of Kami-Oguni River catchment at Date city, which locates approximately 50km northwest from the Fukushima Dai-ichi Nuclear Power Plant. The study sites consisted of two deciduous (Mixed deciduous-1, Mixed deciduous-2) and one cedar (Cedar plantation) stands. The cumulative 137Cs transportation from the forest canopy to the floor was 6.6 kBq m-2 year-1 for the Mixed deciduous-1, 3.9 kBq m-2 year-1 for the Mixed deciduous-2 and 11.0 kBq m-2 year-1 for the Cedar plantation. 137Cs transportation with litterfall increased in the defoliation period which correlated with the increased amount of litterfall. 137Cs transportation with throughfall and stemflow increased in the rainy season. 137Cs flux by litterfall was higher in Cedar plantation compared with that of mixed deciduous forests, while the opposite result was obtained for stemflow. The ratio of annual 137Cs flux and the estimated 137Cs amount deposited in the forests will be discussed.

The influence of dietary and whole-body nutrient content on the excretion of a vertebrate consumer.

Directory of Open Access Journals (Sweden)

Christopher M Dalton

Full Text Available In many contexts, nutrient excretion by consumers can impact ecosystems by altering the availability of limiting nutrients. Variation in nutrient excretion can be predicted by mass balance models, most of which are premised on two key ideas: (1 consumers maintain fixed whole-body nutrient content (i.e., %N and %P, so-called fixed homeostasis; (2 if dietary nutrients are not matched to whole-body nutrients, excesses of any nutrient are released as excretion to maintain fixed homeostasis. Mass balance models thus predict that consumer excretion should be positively correlated with diet nutrients and negatively correlated with whole-body nutrients. Recent meta-analyses and field studies, however, have often failed to find these expected patterns, potentially because of a confounding influence-flexibility in whole-body nutrient content with diet quality (flexible homeostasis. Here, we explore the impact of flexible homeostasis on nutrient excretion by comparing the N and P excretion of four genetically diverged Trinidadian guppy (Poecilia reticulata populations when reared on diets of variable P content. As predicted by mass balance, P excretion increased on the high-P diet, but, contrary to the notion of fixed homeostasis, guppy whole-body %P also increased on the high-P diet. While there was no overall correlation between excretion nutrients and whole-body nutrients, when the effect of diet on both whole-body and excretion nutrients was included, we detected the expected negative correlation between whole-body N:P and excretion N:P. This last result suggests that mass balance can predict excretion rates within species, but only if dietary effects on whole-body nutrient content are controlled. Flexible homeostasis can obscure patterns predicted by mass balance, creating an imperative to accurately capture an organism's diet quality in predicting its excretion rate.

Energy, nutrient and food content of snacks in French adults

OpenAIRE

Si Hassen, Wendy; Castetbon, Katia; Tichit, Christine; Péneau, Sandrine; Nechba, Anouar; Ducrot, Pauline; Lampuré, Aurélie; Bellisle, France; Hercberg, Serge; Méjean, Caroline

2018-01-01

BACKGROUND: Snacking raises concern since it may lead to an additional energy intake and poor nutrient quality. A snacking occasion can be defined as any eating occasion apart from main meals, regardless of the amount or type of foods consumed. We described the frequency of snacking occasions according to daily timing in French adults, and compared them between each other, and with the main meals, in terms of energy intake, energy and nutrient density, and food content. METHODS: This...

Chemical composition and in vitro evaluation of the nutrient content ...

African Journals Online (AJOL)

Chemical composition and in vitro evaluation of the nutrient content of Panicum maximum-Moringa ... Journal Home > Vol 42, No 2 (2015) > ... Tannin concentrations in these diets were below the 6.00g/100g toxic level for small ruminants.

Effects of liming on forage availability and nutrient content in a forest impacted by acid rain.

Directory of Open Access Journals (Sweden)

Sarah E Pabian

Full Text Available Acidic deposition and subsequent forest soil acidification and nutrient depletion can affect negatively the growth, health and nutrient content of vegetation, potentially limiting the availability and nutrient content of forage for white-tailed deer (Odocoileus virginianus and other forest herbivores. Liming is a mitigation technique that can be used to restore forest health in acidified areas, but little is known about how it affects the growth or nutrient content of deer forage. We examined the effects of dolomitic limestone application on the growth and chemical composition of understory plants in an acidified forest in central Pennsylvania, with a focus on vegetative groups included as white-tailed deer forage. We used a Before-After-Control-Impact study design with observations 1 year before liming and up to 5 years post-liming on 2 treated and 2 untreated 100-ha sites. Before liming, forage availability and several nutrients were below levels considered optimal for white-tailed deer, and many vegetative characteristics were related to soil chemistry. We observed a positive effect of liming on forb biomass, with a 2.7 fold increase on limed sites, but no biomass response in other vegetation groups. We observed positive effects of liming on calcium and magnesium content and negative effects on aluminum and manganese content of several plant groups. Responses to liming by forbs and plant nutrients show promise for improving vegetation health and forage quality and quantity for deer.

Nutrient Contents of the Freshwater Crab, Isolapotamon bauense from Sarawak, Malaysia (Borneo).

Science.gov (United States)

Grinang, Jongkar; Tyan, Pang Sing; Tuen, Andrew Alek; Das, Indraneil

2017-07-01

Data on nutrient contents of freshwater crabs are important for ecological studies and species conservation assessments, especially when the species concerned is threatened among others by habitat destruction and uncontrolled resources utilisation. Indeed comprehensive biological information is required to reconcile the needs between sustainable resources utilisation and conservation of the species. This study documents the nutrient contents of a freshwater crab, Isolapotamon bauense which is listed as 'Vulnerable' in the IUCN Red List of Threatened Species and also being harvested by local community for dietary supplement. Results show that muscles of the freshwater crab contain a substantial amount of nutrients in particular water content (male = 79.31 ± 2.30 %, female = 77.63 ± 0.56 %), protein (male = 77.47 ± 6.11 %, female = 63.28 ± 3.62 %), magnesium (male = 51.48 ± 16.10 mg/g, female = 39.73 ± 6.99 mg/g) and calcium (male = 25.50 ± 6.98 mg/g, female = 39.73 ± 6.99 mg/g). Means of nutrient contents between male and female crabs are not significantly different. It is estimated that an individual of I. bauense with weight range of 56-139 g contained on average of 0.35 ± 0.15 g of protein. Our estimation also shows that the number of individuals of the freshwater crab required to meet the recommended daily protein intakes of the community concerned is in the range 35-96 individuals for children, 130-188 individuals for adolescents, 171-179 individuals for men and 149-159 individuals for women. The results imply that harvesting of wild I. bauense as a source of protein supplement naturally may not be practical because of its relatively low population abundance, and conservation of the species for its ecological roles may thus be preferred.

Individual fluctuations of S content in healthy, and smoke-damaged Scots Pine and the relations between S content and contents of other major nutrients

Energy Technology Data Exchange (ETDEWEB)

Themlitz, R

1960-01-01

This paper compares the sulfur content of pine needles on trees not subject to smoke damage to the sulfur content of pine needles from trees subject to smoke damage. Four stands of pines located in East and West Germany were studied. The data showed no correlation with the sulfur content, with the age of the trees, nor with the uptake of other nutrients.

Biogas slurry pricing method based on nutrient content

Science.gov (United States)

Zhang, Chang-ai; Guo, Honghai; Yang, Zhengtao; Xin, Shurong

2017-11-01

In order to promote biogas-slurry commercialization, A method was put forward to valuate biogas slurry based on its nutrient contents. Firstly, element contents of biogas slurry was measured; Secondly, each element was valuated based on its market price, and then traffic cost, using cost and market effect were taken into account, the pricing method of biogas slurry were obtained lastly. This method could be useful in practical production. Taking cattle manure raw meterial biogas slurry and con stalk raw material biogas slurry for example, their price were 38.50 yuan RMB per ton and 28.80 yuan RMB per ton. This paper will be useful for recognizing the value of biogas projects, ensuring biogas project running, and instructing the cyclic utilization of biomass resources in China.

Potential use of gas sensors in beef manure nutrient content ...

African Journals Online (AJOL)

The purpose of this study was to develop a gas sensor array to estimate the manure nutrient contents. Three metal-oxide gas sensors including methane, ammonia and hydrogen sulfide were used. Forty manure samples were collected from four beef operations in Southwest North Dakota. Manure samples were sent to be ...

Growth and Nutrients Content and Uptake of Garlic ( Allium sativum ...

African Journals Online (AJOL)

Science, Technology and Arts Research Journal ... Thus, the study was conducted on Andosol and Vertisol soils at Debre Zeit Agricultural Research Center, Ethiopia, for two consecutive (dry and main rainy) seasons to assess the effect of various rates of compound fertilizers on growth, and nutrient content and uptake of ...

NUTRIENT CONTENT IN DURIAN (DURIO ZIBETHINUS L. BRANCH BARK

Directory of Open Access Journals (Sweden)

Jaime A. TEIXEIRA DA SILVA

2017-12-01

Full Text Available Durian (Durio zibethinus L. fruit form on the bark of branches. The aim of our research was to assess whether branches bearing different number of fruits have different nutrient contents in their bark. We determined the nitrogen (N, phosphorous (P, potassium (K, and carbon (C content in branch bark 30 days after fruit set using branches bearing different number of fruits per panicle (0, 1, 2 or >2 of two varieties (‘Otong’ and ‘Kani’. Bark was cut into 0.03 m long and 0.005 m wide segments with an average thickness of 0.00085 m. The bark of branches bearing a different number of fruits had the same N, P, K, and C content but different ratios of C/N, C/P, C/K, N/K, and P/K. The bark of ‘Otong’ branches had a higher N content but a lower C/N ratio than ‘Kani’ bark.

Energy, nutrient and food content of snacks in French adults.

Science.gov (United States)

Si Hassen, Wendy; Castetbon, Katia; Tichit, Christine; Péneau, Sandrine; Nechba, Anouar; Ducrot, Pauline; Lampuré, Aurélie; Bellisle, France; Hercberg, Serge; Méjean, Caroline

2018-02-27

Snacking raises concern since it may lead to an additional energy intake and poor nutrient quality. A snacking occasion can be defined as any eating occasion apart from main meals, regardless of the amount or type of foods consumed. We described the frequency of snacking occasions according to daily timing in French adults, and compared them between each other, and with the main meals, in terms of energy intake, energy and nutrient density, and food content. This cross-sectional analysis included 104,265 adults from the NutriNet-Santé cohort. Food intake was estimated using 24-h records of weekdays. For each eating occasion, nutrient density and energy content and density were computed. After weighting, 47.6% of our sample were men and mean age was 45.6 (15.3). Overall, 68% of participants ate at least one snack during the reported record, mainly in the morning or afternoon. Overall snack had a lower nutrient density [22.8 (SD = 278.3)] than main meals [25.8 (36.9) to 30.0 (30.4)]; but higher energy density [222.2 (163.3) kcal/100 g] than meals [133.9 (57.3) to 175.9 (99.6) kcal/100 g]. Morning snack was the snacking occasion with the lowest energy density [211 kcal/100 g], the lowest energy intake [104.1 kcal] and the highest nutrient density [60.1]. Afternoon and evening snacks had the highest energy loads [192.4 kcal and 207.6 kcal], but low nutrient scores [16 and 13, respectively]. The main food groups contributing to energy intake from snacks were fatty-sweet and sugary foods, fruit, hot beverages, and bread. Our findings highlight the frequency of snacking and the varying nutritional quality of snacks over the day. The morning snack was shown to be healthier than afternoon and evening snacks. This study was conducted according to guidelines laid down in the Declaration of Helsinki, and all procedures were approved by the Institutional Review Board of the French Institute for Health and Medical Research (IRB Inserm No. 0000388FWA00005831) and the

Switchgrass harvest time management can impact biomass yield and nutrient content

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Switchgrass (Panicum virgatum L.) is a dedicated energy crop native to much of North America. While high-biomass yield is of significant importance for the development of switchgrass as a bioenergy crop, nutrient content in the biomass as it relates to biofuel conversion efficiency is also critical...

Breast milk nutrient content and infancy growth.

Science.gov (United States)

Prentice, Philippa; Ong, Ken K; Schoemaker, Marieke H; van Tol, Eric A F; Vervoort, Jacques; Hughes, Ieuan A; Acerini, Carlo L; Dunger, David B

2016-06-01

Benefits of human breast milk (HM) in avoiding rapid infancy weight gain and later obesity could relate to its nutrient content. We tested the hypothesis that differential HM total calorie content (TCC) or macronutrient contents may be associated with infancy growth. HM hindmilk samples were collected at ages 4-8 weeks from 614 mothers participating in a representative birth cohort, with repeated infancy anthropometry. HM triglyceride (fat), lipid analytes and lactose (carbohydrate) were measured by (1) H-NMR, and protein content by the Dumas method. TCC and %macronutrients were determined. In 614 HM samples, fat content was as follows: [median(IQR)]: 2.6 (1.7-3.6) g/100 mL, carbohydrate: 8.6 (8.2-8.8) g/100 mL, protein: 1.2 (1.1-1.2) g/100 mL; TCC: 61.8 (53.7-71.3) kcal/100 mL. HM of mothers exclusively breast feeding vs. mixed feeding was more calorific with higher %fat, lower %carbohydrate and lower %protein. Higher HM TCC was associated with lower 12-months body mass index (BMI)/adiposity, and lower 3-12 months gains in weight/BMI. HM %fat was inversely related to 3-12 months gains in weight, BMI and adiposity, whereas %carbohydrate was positively related to these measures. HM %protein was positively related to 12-months BMI. HM analysis showed wide variation in %macronutrients. Although data on milk intakes were unavailable, our findings suggest functional relevance of HM milk composition to infant growth. ©2016 The Authors. Acta Paediatrica published by John Wiley & Sons Ltd on behalf of Foundation Acta Paediatrica.

An examination of the nutrient content and on-package marketing of novel beverages.

Science.gov (United States)

Dachner, Naomi; Mendelson, Rena; Sacco, Jocelyn; Tarasuk, Valerie

2015-02-01

Changing regulatory approaches to fortification in Canada have enabled the expansion of the novel beverage market, but the nutritional implications of these new products are poorly understood. This study assessed the micronutrient composition of energy drinks, vitamin waters, and novel juices sold in Canadian supermarkets, and critically examined their on-package marketing at 2 time points: 2010-2011, when they were regulated as Natural Health Products, and 2014, when they fell under food regulations. We examined changes in micronutrient composition and on-package marketing among a sample of novel beverages (n = 46) over time, compared micronutrient content with Dietary Reference Intakes and the results of the 2004 Canadian Community Health Survey to assess potential benefits, and conducted a content analysis of product labels. The median number of nutrients per product was 4.5, with vitamins B6, B12, C, and niacin most commonly added. Almost every beverage provided at least 1 nutrient in excess of requirements, and most contained 3 or more nutrients at such levels. With the exception of vitamin C, there was no discernible prevalence of inadequacy among young Canadian adults for the nutrients. Product labels promoted performance and emotional benefits related to nutrient formulations that go beyond conventional nutritional science. Label graphics continued to communicate these attributes even after reformatting to comply with food regulations. In contrast with the on-package marketing of novel beverages, there is little evidence that consumers stand to benefit from the micronutrients most commonly found in these products.

Complete nutrient content of four species of commercially available feeder insects fed enhanced diets during growth.

Science.gov (United States)

Finke, Mark D

2015-11-01

Commercially raised feeder insects used to feed captive insectivores are a good source of many nutrients but are deficient in several key nutrients. Current methods used to supplement insects include dusting and gut-loading. Here, we report on the nutrient composition of four species of commercially raised feeder insects fed a special diet to enhance their nutrient content. Crickets, mealworms, superworms, and waxworms were analyzed for moisture, crude protein, fat, ash, acid detergent fiber, total dietary fiber, minerals, amino acids, fatty acids, vitamins, taurine, carotenoids, inositol, and cholesterol. All four species contained enhanced levels of vitamin E and omega 3 fatty acids when compared to previously published data for these species. Crickets, superworms, and mealworms contained β-carotene although using standard conversion factors only crickets and superworms would likely contain sufficient vitamin A activity for most species of insectivores. Waxworms did not contain any detectable β-carotene but did contain zeaxanthin which they likely converted from dietary β-carotene. All four species contained significant amounts of both inositol and cholesterol. Like previous reports all insects were a poor source of calcium and only superworms contained vitamin D above the limit of detection. When compared to the nutrient requirements as established by the NRC for growing rats or poultry, these species were good sources of most other nutrients although the high fat and low moisture content of both waxworms and superworms means when corrected for energy density these two species were deficient in more nutrients than crickets or mealworms. These data show the value of modifying the diet of commercially available insects as they are growing to enhance their nutrient content. They also suggest that for most insectivores properly supplemented lower fat insects such as crickets, or smaller mealworms should form the bulk of the diet. © 2015 The Authors. Zoo Biology

Efeito do porta-enxerto no teor de nutrientes em tecidos da videira "cabernet sauvignon" Effect of rootstock on nutrient content of 'cabernet sauvignon' grapevine tissues

Directory of Open Access Journals (Sweden)

Alberto Miele

2009-12-01

Full Text Available A nutrição mineral da videira constitui-se em importante fator para a qualidade dos vinhos. Devido a isso, avaliou-se o efeito de porta-enxertos no teor de nutrientes em diferentes tecidos da videira 'Cabernet Sauvignon' (Vitis vinifera L. na Serra Gaúcha. o experimento foi conduzido durante o ciclo vegetativo de 2004/2005, com os porta-enxertos Rupestris du lot, 101-14, 3309, 420A, Kober 5BB, 161-49, So4 e Paulsen 1103, enxertados em 1993 com a cv. 'Cabernet Sauvignon'. o delineamento experimental foi em blocos ao acaso, com oito tratamentos e três repetições, sendo quatro plantas/parcela. Coletaram-se folhas - separando-se os pecíolos dos limbos -, cachos - separando-se as bagas das ráquis - e ramos, os quais foram posteriormente secados em estufa e pesados. Analisaram-se os nutrientes n, P, K, Ca e Mg. os resultados mostram que houve efeito significativo do porta-enxerto nos teores de N, P, K, Ca e Mg no limbo, pecíolo, ráquis e baga da videira 'Cabernet Sauvignon' e que este efeito variou em função do nutriente e do tecido considerado. Entretanto, não houve efeito significativo do porta-enxerto no teor desses nutrientes no ramo da videira. Além disso, a ordem de grandeza do teor dos nutrientes variou em função do tecido avaliado. Assim, os teores de n e de Ca foram maiores no limbo; os de P e K, na ráquis; e o de Mg, no pecíolo.Grapevine mineral nutrition is an important factor influencing wine quality. For this, the effect of rootstocks on the nutrient content in different tissues of 'Cabernet Sauvignon' grapevines (Vitis vinifera L. grown in the Serra Gaúcha region was evaluated. The experiment was carried out during the 2004/2005 vegetative cycle with the rootstocks Rupestris du Lot, 101-14, 3309, 420A, Kober 5BB, 161-49, SO4, and Paulsen 1103. The experimental design was in randomized blocks, with eight treatments, three replicates, four plants/plot. leaves - petioles were separated from the limbs -, clusters - berries

Cultivar and Harvest Month Influence the Nutrient Content of Opuntia spp. Cactus Pear Cladode Mucilage Extracts.

Science.gov (United States)

du Toit, Alba; de Wit, Maryna; Hugo, Arno

2018-04-16

Mucilage extracted from cactus pear cladodes is a hydrocolloid gum. It is a novel, natural, low-kilojoule, cost-effective texture-modifying ingredient in functional food products. Yet, the cultivar with the most optimal nutrient content and the preferred harvest times are as yet unknown. For this reason, mucilage from three Opuntia ficus-indica (Algerian, Morado and Gymno-Carpo) and one Opuntia robusta (Robusta) cultivar were investigated to determine their nutrient content over six months. Nutrients that contribute energy (10.2 kJ/g) were low. The mineral content was high (ash 17.7/100 g), particularly calcium (3.0 g/100 g) and phosphorous (109.5 mg/kg). Low insoluble acid-detergent fibre (1.4 g/kg) and neutral-detergent fibre (2.1 g/kg) values indicated that mucilage was mostly soluble fibre. Calcium oxalate crystals were not detected in dried mucilage. Opuntia robusta powders had higher protein, extractable fat and potassium content, while Opuntia ficus-indica mucilage powders had higher polyunsaturated (Linoleic and α-Linolenic acid) fat content. O. robusta Robusta mucilage, harvested after the fruit harvest (February) had the lowest energy content and the highest mineral and protein content. Mucilage powders were highly soluble, low-kilojoule and mineral-rich. This is a functional ingredient that is produced from an easily cultivated crop, as cactus pears grow in areas with poor soil, extremely high daytime temperatures and limited water supplies.

Growth, morphometrics and nutrient content of farmed eastern oysters, Crassostrea virginica (Gmelin), in New Hampshire, USA

Science.gov (United States)

When harvested, oysters represent a removal from the ecosystem of nutrients such as nitrogen (N)and carbon (C). A number of factors potentially affect nutrient content, but a quantitative understanding across the geographical range of the eastern oysters is lacking. This study wa...

Comparison of the nutrient content of children's menu items at US restaurant chains, 2010-2014.

Science.gov (United States)

Deierlein, Andrea L; Peat, Kay; Claudio, Luz

2015-08-15

To determine changes in the nutritional content of children's menu items at U.S. restaurant chains between 2010 and 2014. The sample consisted of 13 sit down and 16 fast-food restaurant chains ranked within the top 50 US chains in 2009. Nutritional information was accessed in June-July 2010 and 2014. Descriptive statistics were calculated for nutrient content of main dishes and side dishes, as well as for those items that were added, removed, or unchanged during the study period. Nutrient content of main dishes did not change significantly between 2010 and 2014. Approximately one-third of main dishes at fast-food restaurant chains and half of main dishes at sit down restaurant chains exceeded the 2010 Dietary Guidelines for Americans recommended levels for sodium, fat, and saturated fat in 2014. Improvements in nutrient content were observed for side dishes. At sit down restaurant chains, added side dishes contained over 50% less calories, fat, saturated fat, and sodium, and were more likely to contain fruits/vegetables compared to removed sides (p restaurant chains contained less saturated fat (p restaurant industry and policy makers to improve the nutritional content of children's menu items at restaurant chains to align with the Dietary Guidelines for Americans. Additional efforts are necessary to help parents and children make informed choices when ordering at restaurant chains.

EuroFIR Guideline on calculation of nutrient content of foods for food business operators.

Science.gov (United States)

Machackova, Marie; Giertlova, Anna; Porubska, Janka; Roe, Mark; Ramos, Carlos; Finglas, Paul

2018-01-01

This paper presents a Guideline for calculating nutrient content of foods by calculation methods for food business operators and presents data on compliance between calculated values and analytically determined values. In the EU, calculation methods are legally valid to determine the nutrient values of foods for nutrition labelling (Regulation (EU) No 1169/2011). However, neither a specific calculation method nor rules for use of retention factors are defined. EuroFIR AISBL (European Food Information Resource) has introduced a Recipe Calculation Guideline based on the EuroFIR harmonized procedure for recipe calculation. The aim is to provide food businesses with a step-by-step tool for calculating nutrient content of foods for the purpose of nutrition declaration. The development of this Guideline and use in the Czech Republic is described and future application to other Member States is discussed. Limitations of calculation methods and the importance of high quality food composition data are discussed. Copyright © 2017. Published by Elsevier Ltd.

Cultivar and Harvest Month Influence the Nutrient Content of Opuntia spp. Cactus Pear Cladode Mucilage Extracts

Directory of Open Access Journals (Sweden)

Alba du Toit

2018-04-01

Full Text Available Mucilage extracted from cactus pear cladodes is a hydrocolloid gum. It is a novel, natural, low-kilojoule, cost-effective texture-modifying ingredient in functional food products. Yet, the cultivar with the most optimal nutrient content and the preferred harvest times are as yet unknown. For this reason, mucilage from three Opuntia ficus-indica (Algerian, Morado and Gymno-Carpo and one Opuntia robusta (Robusta cultivar were investigated to determine their nutrient content over six months. Nutrients that contribute energy (10.2 kJ/g were low. The mineral content was high (ash 17.7/100 g, particularly calcium (3.0 g/100 g and phosphorous (109.5 mg/kg. Low insoluble acid-detergent fibre (1.4 g/kg and neutral-detergent fibre (2.1 g/kg values indicated that mucilage was mostly soluble fibre. Calcium oxalate crystals were not detected in dried mucilage. Opuntia robusta powders had higher protein, extractable fat and potassium content, while Opuntia ficus-indica mucilage powders had higher polyunsaturated (Linoleic and α-Linolenic acid fat content. O. robusta Robusta mucilage, harvested after the fruit harvest (February had the lowest energy content and the highest mineral and protein content. Mucilage powders were highly soluble, low-kilojoule and mineral-rich. This is a functional ingredient that is produced from an easily cultivated crop, as cactus pears grow in areas with poor soil, extremely high daytime temperatures and limited water supplies.

Food photography II: use of food photographs for estimating portion size and the nutrient content of meals.

Science.gov (United States)

Nelson, M; Atkinson, M; Darbyshire, S

1996-07-01

The aim of the present study was to determine the errors in the conceptualization of portion size using photographs. Male and female volunteers aged 18-90 years (n 136) from a wide variety of social and occupational backgrounds completed 602 assessments of portion size in relation to food photographs. Subjects served themselves between four and six foods at one meal (breakfast, lunch or dinner). Portion sizes were weighed by the investigators at the time of serving, and any waste was weighed at the end of the meal. Within 5 min of the end of the meal, subjects were shown photographs depicting each of the foods just consumed. For each food there were eight photographs showing portion sizes in equal increments from the 5th to the 95th centile of the distribution of portion weights observed in The Dietary and Nutritional Survey of British Adults (Gregory et al. 1990). Subjects were asked to indicate on a visual analogue scale the size of the portion consumed in relation to the eight photographs. The nutrient contents of meals were estimated from food composition tables. There were large variations in the estimation of portion sizes from photographs. Butter and margarine portion sizes tended to be substantially overestimated. In general, small portion sizes tended to be overestimated, and large portion sizes underestimated. Older subjects overestimated portion size more often than younger subjects. Excluding butter and margarine, the nutrient content of meals based on estimated portion sizes was on average within +/- 7% of the nutrient content based on the amounts consumed, except for vitamin C (21% overestimate), and for subjects over 65 years (15-20% overestimate for energy and fat). In subjects whose BMI was less than 25 kg/m2, the energy and fat contents of meals calculated from food composition tables and based on estimated portion size (excluding butter and margarine) were 5-10% greater than the nutrient content calculated using actual portion size, but for those

Effects of nutrient content claims, sports celebrity endorsements and premium offers on pre-adolescent children's food preferences: experimental research.

Science.gov (United States)

Dixon, H; Scully, M; Niven, P; Kelly, B; Chapman, K; Donovan, R; Martin, J; Baur, L A; Crawford, D; Wakefield, M

2014-04-01

To assess pre-adolescent children's responses to common child-oriented front-of-pack food promotions. Between-subjects, web-based experiment with four front-of-pack promotion conditions on energy-dense and nutrient-poor (EDNP) foods: no promotion [control]; nutrient content claims; sports celebrity endorsements (male athletes) and premium offers. Participants were 1302 grade 5 and 6 children (mean age 11 years) from Melbourne, Australia. Participants chose their preferred product from a randomly assigned EDNP food pack and comparable healthier food pack then completed detailed product ratings. Child-oriented pack designs with colourful, cartooned graphics, fonts and promotions were used. Compared to the control condition, children were more likely to choose EDNP products featuring nutrient content claims (both genders) and sports celebrity endorsements (boys only). Perceptions of nutritional content were enhanced by nutrient content claims. Effects of promotions on some product ratings (but not choice) were negated when children referred to the nutrition information panel. Premium offers did not enhance children's product ratings or choice. Nutrient content claims and sports celebrity endorsements influence pre-adolescent children's preferences towards EDNP food products displaying them. Policy interventions to reduce the impact of unhealthy food marketing to children should limit the use of these promotions. © 2013 The Authors. Pediatric Obesity © 2013 International Association for the Study of Obesity.

Effects of rainfall partitioning by Mediterranean vegetation on soil water content dynamics. Results from field studies along a climatic gradient in Spain.

Science.gov (United States)

Llorens, Pilar; Latron, Jérôme; Muzylo, Aleksandra; Schnabel, Susanne; Domingo, Francisco; Cantón, Yolanda; Gallart, Francesc

2010-05-01

The role played by rainfall partitioning by vegetation is of paramount importance for the water balance both at local and catchment scales. Rainfall partitioning fluxes (throughfall and stemflow) have a large degree of temporal and spatial variability and may consequently lead to significant changes in the volume and composition of water that reach the understory vegetation and the soil. Throughfall affects the surface soils horizons and stemflow, channelled by branches and stems, can reach deeper soil layers and remain available for the roots. This work investigates the effect of rainfall partitioning on soil water content in three Mediterranean study areas covering a strong climatic gradient and different vegetation species. From Northern to Southern Spain the study areas are: The Vallcebre research catchments (42° 12'N, 1° 49'E) with forest patches of Pinus sylvestris and of Quercus pubescens, The Parapuños research catchment (39° 35'N, 6° 5'W ), a wooded rangeland with Quercus rotundifolia and annual grasses in open areas, and the Tabernas experimental area (37° 0'N, 2° 26'W) with disperse shrubs and a mixture of annual plants and biological soil crusts in open areas. Mean annual rainfall ranges between 862 and 235 mm (in Vallcebre and Tabernas respectively). For the studied tree species throughfall was the dominant flux and have a similar rate, being stemflow only a small part of the bulk rainfall. For the studied shrubs, measured throughfall as well as stemflow were highly variable between species. Superficial soil water content was on average lower under forest (Vallcebre) or individual trees (Parapuños) that in the open areas. Contrarily, in Tabernas soil was wetter under shrubs than in open areas, although with higher variability. Driest soils below continous forest covers, as in Vallcebre, or even in sparse covered areas as in the Parapuños catchment, may be explained by the dominant role of rainfall interception and transpiration. In Tabernas

Growth and nutrient content of herbaceous seedlings associated with biological soil crusts

Science.gov (United States)

R. L. Pendleton; B. K. Pendleton; G. L. Howard; S. D. Warren

2003-01-01

Biological soil crusts of arid and semiarid lands contribute significantly to ecosystem stability by means of soil stabilization, nitrogen fixation, and improved growth and establishment of vascular plant species. In this study, we examined growth and nutrient content of Bromus tectorum, Elymus elymoides, Gaillardia pulchella, and Sphaeralcea munroana grown in soil...

Gastric volume rather than nutrient content inhibits food intake.

Science.gov (United States)

Phillips, R J; Powley, T L

1996-09-01

To evaluate the separate contributions of distension and nutrient stimulation of the stomach to the inhibition of short-term food intake and, particularly, to reassess previous analyses based on the inflatable gastrointestinal cuff, four experiments were performed. Rats equipped with pyloric cuffs and indwelling gastric catheters consumed a liquid diet ad libitum. Their consumption during short-term (30 min) feeding bout was measured after gastric infusions on cuff-open and cuff-closed trials. Animals taking meals (approximately 5 ml) with cuffs closed immediately after receiving intragastric infusions of 2.5, 5, 7.5, or 10 ml of normal saline exhibited both suppression at the smallest infusion and a dose-dependent reduction across the other volumes (experiment 1). Additionally, when the test diet concentration was varied, animals with their cuffs closed consumed a constant volume, not a constant number of calories (experiment 2). Furthermore, cuff-closed animals exhibited no more suppression to 5-ml intragastric infusions of nutrients (including, on different trials, 50 and 100% Isocal diet; 10, 20, and 40% glucose; and 40% sucrose and 40% fructose) than to the same volume of saline (experiments 3 and 4). In contrast, on cuff-open trials in which gastric contents could empty into the duodenum, these same nutrient loads were more effective (except fructose) than saline in producing suppression of food intake. In summary, although both limited gastric distension with the pylorus occluded and intestinal nutrient stimulation with the cuff open effectively reduced intake, cuff-closed gastric loads of mixed macronutrients or carbohydrate solutions of 2-8 kcal, pH from 5.8 to 6.7, and osmolarities between 117 and 2,294 mosM/kg produced only the distension-based suppression generated by the same volume of saline.

[A survey on the contents of nutrient and nutrition in the orderings of customers when eating at three restaurants in Beijing].

Science.gov (United States)

Liang, Baojing; Zhao, Nanxi; Li, Liming; Lyu, Jun

2016-04-01

To study the median nutrient content of customers' ordering in the restaurants in Beijing. The median contents of nutrients regarding ordering/per person from the customers were estimated, via combining the nutrient content of menu offering. Data, based on all weights of ingredients and Chinese food composition with all the ordered records from customers, was collected within a set period of time, from 2011 to 2013. Nutrition status was then estimated, under the Nutrient-Rich Foods (NRF). The median energy intake reached 4 973.9 (P25-P75: 3 575.6-6 971.0) kJ and 88.2% of the tables were exceeding the recommended energy limits, respectively, with 3 347.2 kJ for lunch and 2 510.4 kJ for dinner. Data was gathered from three restaurants in Beijing. In all the three restaurants, the median nutrient contents appeared 70% outnumbered the daily value of fat and cholesterol. The median sodium contents (87.9%) were also over the standard set for sodium adequate intake. In addition, the median nutrition on fibers, calcium, vitamin A, vitamin C and vitamin E were far below the recommended nutritional intakes (RNI), in the ordering. For NRF9.3, the Wenzhou restaurant showed the highest score (5.50) but the restaurant in Yunnan appeared the lowest (2.26), with difference statistically significant (P<0.001). Eating-out habit ended in taking low nutrition with higher limited nutrients, but with low recommended nutrients, when compared to the recommended Chinese Dietary Reference Intake.

Growth characteristics and nutrient content of some herbaceous species under shade and fertilization

Energy Technology Data Exchange (ETDEWEB)

Koukoura, Z.; Kyriazopoulos, A. P.; Parissi, Z. M.

2009-07-01

Herbage production and nutrient content are affected by light interception and soil fertility. The objective of this study was to assess the effects of artificial shade and fertilization on herbage production, growth characteristics, and nutrient content of the grass species Dactylis glomerata and Festuca ovina, and the legume species Trifolium subterraneum and Medicago lupulina. Each plant species was placed under three shading treatments of 90% (heavy shade), 50% (moderate shade) and 0% (control). Fertilization (225 kg ha{sup -}1 N, 450 kg ha{sup -}1 P, and 225 kg ha{sup -}1 K) was applied to half of the pots of every species and shading treatment. Reduced light intensity (90% shading) significantly lowered herbage production from 18% for F. ovina to 48% for D. glomerata and decreased the root:shoot (R/S) ratio of all species but the moderate reduction of light intensity (50%) did not affect R/S ratio and herbage production of the grasses and M. lupulina, while it resulted in an increase of the production of T. subterraneum by 10.5%. Reduced light intensity increased by 25% on average, the crude protein concentration of the grass species while moderate shading did not affect the crude protein concentration of T. subterraneum. Fertilization increased herbage production from 16% for F. ovina to 59% for D. glomerata and ameliorated its nutrient content. Among the tested species, D. glomerata and T. subterraneum demonstrated the highest shade tolerance and could be incorporated into silvopastoral systems of the Mediterranean region. (Author)

PRECIPITAÇÃO E APORTE DE NUTRIENTES EM DIFERENTES ESTÁDIOS SUCESSIONAIS DE FLORESTA ATLÂNTICA, PINHEIRAL - RJ

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Anderson Ribeiro Diniz

2013-01-01

Full Text Available Forest cover has importance within the context of the water balance of a particular site and may alter the mechanism of entry of water and nutrients to the soil surface. The aim of this study was to quantify the net precipitation, interception, addition of nutrients in throughfall and stem flow in a forest in different stages of regeneration of Mata Atlântica: early-stage secondary forest (ESSF, intermediary stage secondary forest (ISSF and advanced stage secondary forest (AESF. The study was conducted in Pinheiral, Rio de Janeiro state. The data collection was performed during the period of April 2009 to March 2010. The values of incident precipitation, effective precipitation and interception were similar among the three stages evaluated. The AESF area showed higher values of Mg and P in the addition of nutrients from throughfall compared with other areas assessed. The pH of the precipitation incident did not differ among areas, but was higher than the pH of rainfall. The three areas evaluated showed no difference in the addition of nutrients to flow through the trunk. The AESF area showed a trend of higher levels of addition of nutrients from throughfall precipitation and runoff from stemflow.

Health and Nutrient Content Claims in Food Advertisements on Hispanic and Mainstream Prime-Time Television

Science.gov (United States)

Abbatangelo-Gray, Jodie; Byrd-Bredbenner, Carol; Austin, S. Bryn

2008-01-01

Objective: Characterize frequency and type of health and nutrient content claims in prime-time weeknight Spanish- and English-language television advertisements from programs shown in 2003 with a high viewership by women aged 18 to 35 years. Design: Comparative content analysis design was used to analyze 95 hours of Spanish-language and 72 hours…

Fungicidal seed coatings exert minor effects on arbuscular mycorrhizal fungi and plant nutrient content

Science.gov (United States)

Aims: Determine if contemporary, seed-applied fungicidal formulations inhibit colonization of plant roots by arbuscular mycorrhizal (AM) fungi, plant development, or plant nutrient content during early vegetative stages of several commodity crops. Methods: We evaluated seed-applied commercial fungic...

The effects of compost prepared from waste material of banana plants on the nutrient contents of banana leaves.

Science.gov (United States)

Doran, Ilhan; Sen, Bahtiyar; Kaya, Zülküf

2003-10-01

In this study, the possible utilization of removed shoots and plant parts of banana as compost after fruit harvest were investigated. Three doses (15-30-45 kg plan(-1)) of the compost prepared from the clone of Dwarf Cavendish banana were compared with Farmyard manure (50 kg plant(-1), Mineral fertilizers (180 g N + 150 g P + 335 g K plant(-1)) and Farmyard manure + Mineral fertilizers (25 kg FM + 180 g N + 150 g P + 335 g K plant(-1)) which determined positive effects on the nutrient contents of banana leaves. The banana plants were grown under a heated glasshouse and in a soil with physical and chemical properties suitable for banana growing. The contents of N, P, K and Mg in compost and in farmyard manure were found to be similar. Nitrogen, phosphorus and potassium contents of leaves in all applications except control, and Ca, Mg, Fe, Zn, Mn, Cu contents in all applications were determined between optimum levels of reference values. There were positive correlations among some nutrient contents of leaves, growth, yield and fruit quality characteristics. Farmyard manure, Farmyard manure + Mineral fertilizers and 45 kg plant(-1) of compost increased the nutrient contents of banana leaves. According to obtained results, 45 kg plant(-1) of compost was determined more suitable in terms of economical production and organic farming than the other fertiliser types.

Ethnobotanical study and nutrient content of indigenous vegetables consumed in Central Kalimantan, Indonesia

Directory of Open Access Journals (Sweden)

SUSI KRESNATITA

2013-10-01

Full Text Available Abstract. Chotimah HENC, Kresnatita S, Miranda Y. 2013. Ethnobotanical study and nutrient content of indigenous vegetables consumed in Central Kalimantan, Indonesia. Biodiversitas 14: 106-111. People in Central Kalimantan consume vegetables that collected from the wild or traditionally cultivated. Documentation effort of them is very important because of the diversity of local vegetable are threatened with extinction due to the conversion of peat land and forest fires. This study aims to determine the diversity of indigenous vegetables in Central Kalimantan, its use as a vegetable and nutrient content some vegetables. The method used was the exploration and interviews. Exploration carried out in three districts namely Palangkaraya, Pulang Pisau, and Seruyan. Sampling of plants was randomly and selectively. Data analysis was performed descriptively. The results showed that we recorded 42 plant species belonging to 30 families. There were many vegetables processing: stir-fry, clear soup, a light coconut milk soup, acidic soup, or just consumed as fresh vegetables. The result of nutritional value analyzed, Helminthostachys zeylanica (L. Hook had a potential to further develop whether as vegetables or medicinal plant. It had the highest protein, carbohydrate and mineral P, Fe, Na and K content among the vegetables analyzed.

Carbon and nutrient contents in soils from the Kings River Experimental Watersheds, Sierra Nevada Mountains, California

Science.gov (United States)

D.W. Johnson; C.T. Hunsaker; D.W. Glass; B.M. Rau; B.A. Roath

2011-01-01

Soil C and nutrient contents were estimated for eight watersheds in two sites (one high elevation, Bull, and one low elevation, Providence) in the Kings River Experimental Watersheds in the western Sierra Nevada Mountains of California. Eighty-seven quantitative pits were dug to measure soil bulk density and total rock content, while three replicate surface samples...

Soil nutrient content of old-field and agricultural ecosystems exposed to chronic gamma irradiation

International Nuclear Information System (INIS)

Armentano, T.V.; Holt, B.R.; Bottino, P.J.

1975-01-01

Soil nutrients (extractable P. and NO 3 -N, exchangeable Ca, Mg and K), exchangeable Al, pH and organic matter content were measured over the top six inches of the soils of the seven-year old-field portion and the cultivated portion of the Brookhaven gamma field. Although concentrations of all nutrient elements were higher in the agricultural soil, the distributions of Ca, P, Al, pH and organic matter were similar along the radiation gradient in both fields. There was also a regular reduction in the phosphorus with decreasing exposure, but distribution of other elements was not clearly related to radiation effects. The distribution of all elements except K was significantly correlated with pH in the agricultural soil. In the old-field only Ca, Mg and Al showed this relationship. The most conspicuous effects of nearly 25 yr of chronic irradiation of the site were a reduction in soil organic matter content and an increase in soil P in both fields. (author)

Nutrient Content And Acceptability Of Snakehead-Fish (Ophiocephalus Striatus) And Pumpkin (Cucurbita Moschata) Based Complementary Foods

Science.gov (United States)

Ratna Noer, Etika; Candra, Aryu; Panunggal, Binar

2017-02-01

Poor nutrient-dense complementary foods is one of the common factors contributed for decline growth pattern in children. Snakehead-fish and Pumpkin Complementary Feeding (SPCF) base on locally food can help to reduce child malnutrition. Specifically, high protein and vitamin A in SPCF may improve immunity and nutrition status of malnutrition children. This study aimed to formulate low-cost, nutritive value and acceptable of SPCF on malnutrition children in coastal area. Carbohydrate content was determined by difference, protein by Kjeldahl, betacaroten by spectofotometri and sensory evaluation using a five point hedonic scale. Fe and zinc was determined by AAS. There is an effect of the substitution of snake-head fish flour and yellow pumpkin flour toward the nutrient content and the acceptability

Profiling contents of water-soluble metabolites and mineral nutrients to evaluate the effects of pesticides and organic and chemical fertilizers on tomato fruit quality.

Science.gov (United States)

Watanabe, Masami; Ohta, Yuko; Licang, Sun; Motoyama, Naoki; Kikuchi, Jun

2015-02-15

In this study, the contents of water-soluble metabolites and mineral nutrients were measured in tomatoes cultured using organic and chemical fertilizers, with or without pesticides. Mineral nutrients and water-soluble metabolites were determined by inductively coupled plasma-atomic emission spectrometry and (1)H nuclear magnetic resonance spectrometry, respectively, and results were analysed by principal components analysis (PCA). The mineral nutrient and water-soluble metabolite profiles differed between organic and chemical fertilizer applications, which accounted for 88.0% and 55.4%, respectively, of the variation. (1)H-(13)C-hetero-nuclear single quantum coherence experiments identified aliphatic protons that contributed to the discrimination of PCA. Pesticide application had little effect on mineral nutrient content (except Fe and P), but affected the correlation between mineral nutrients and metabolites. Differences in the content of mineral nutrients and water-soluble metabolites resulting from different fertilizer and pesticide applications probably affect tomato quality. Copyright © 2014 Elsevier Ltd. All rights reserved.

'Economy' line foods from four supermarkets and brand name equivalents: a comparison of their nutrient contents and costs.

Science.gov (United States)

Cooper, S; Nelson, M

2003-10-01

Achieving healthy eating targets for low income households can be difficult because of economic barriers. Several UK supermarkets have introduced 'value line' or 'economy line' foods to improve their attractiveness to low income consumers. The costs and nutrient contents of five 'economy' line products of four major English supermarkets - Asda, KwikSave, Sainsbury and Tesco - were compared with branded (but not 'own label') equivalents. Single samples of tinned tomatoes, long-life orange juice, potatoes, sausages and white bread were purchased in each supermarket. They represented items of potential importance in relation to 'healthy' choices in the shopping baskets of low income households. Nutrients analysed were fat, sodium, potassium, iron, calcium, vitamin C, and energy. Economy line foods had a nutrient composition similar to and often better than the branded goods. The economy line products frequently had nutrient contents more in line with the Balance of Good Health (e.g. lower fat and sodium) compared with the branded goods. In terms of nutrients per pence, the economy line products were far better value for money compared with the branded lines. Economy line foods represent excellent value for money and are not nutritionally inferior to the branded products. They have a potentially important role to play in the promotion of healthy eating, especially amongst low income households.

Variability in the contents of pork meat nutrients and how it may affect food composition databases.

Science.gov (United States)

Reig, Milagro; Aristoy, M-Concepción; Toldrá, Fidel

2013-10-01

Pork meat is generally recognised as a food with relevant nutritional properties because of its content in high biological value proteins, group B vitamins, minerals especially heme iron, trace elements and other bioactive compounds. But pork meat also contributes to the intake of fat, saturated fatty acids, cholesterol, and other substances that, in inappropriate amounts, may result in negative physiologically effects. However, there are relevant factors affecting the content of many of these substances and somehow such variability should be taken into consideration. So, genetics, age and even type of muscle have a relevant influence on the amount of fat and the contents in heme iron. Also the composition in fatty acids of triacylglycerols is very sensitive to the contents of cereals in the feed; for instance, polyunsaturated fatty acids may range from 10% to 22% in pork meat. The content of other nutrients, like vitamins E and A, are also depending on the type of feed. Some bioactive substances like coenzyme Q10, taurine, glutamine, creatine, creatinine, carnosine and anserine show a large dependence on the type of muscle. This manuscript describes the main factors affecting the composition of pork meat nutrients and how these changes may affect the general food composition databases. Copyright © 2012 Elsevier Ltd. All rights reserved.

Nutrient Content and Nutritional Water Productivity of Selected Grain Legumes in Response to Production Environment.

Science.gov (United States)

Chibarabada, Tendai Polite; Modi, Albert Thembinkosi; Mabhaudhi, Tafadzwanashe

2017-10-26

There is a need to incorporate nutrition into aspects of crop and water productivity to tackle food and nutrition insecurity (FNS). The study determined the nutritional water productivity (NWP) of selected major (groundnut, dry bean) and indigenous (bambara groundnut and cowpea) grain legumes in response to water regimes and environments. Field trials were conducted during 2015/16 and 2016/17 at three sites in KwaZulu-Natal, South Africa (Ukulinga, Fountainhill and Umbumbulu). Yield and evapotranspiration (ET) data were collected. Grain was analysed for protein, fat, Ca, Fe and Zn nutrient content (NC). Yield, ET and NC were then used to compute NWP. Overall, the major legumes performed better than the indigenous grain legumes. Groundnut had the highest NWP fat . Groundnut and dry bean had the highest NWP protein . For NWP Fe, Zn and Ca , dry bean and cowpea were more productive. Yield instability caused fluctuations in NWP. Water treatments were not significant ( p > 0.05). While there is scope to improve NWP under rainfed conditions, a lack of crop improvement currently limits the potential of indigenous grain legumes. This provides an initial insight on the nutrient content and NWP of a limited number of selected grain legumes in response to the production environment. There is a need for follow-up research to include cowpea data. Future studies should provide more experimental data and explore effects of additional factors such as management practices (fertiliser levels and plant density), climate and edaphic factors on nutrient content and NWP of crops.

A systematic review and meta-analysis of the nutrient content of preterm and term breast milk.

Science.gov (United States)

Gidrewicz, Dominica A; Fenton, Tanis R

2014-08-30

Breast milk nutrient content varies with prematurity and postnatal age. Our aims were to conduct a meta-analysis of preterm and term breast milk nutrient content (energy, protein, lactose, oligosaccharides, fat, calcium, and phosphorus); and to assess the influence of gestational and postnatal age. Additionally we assessed for differences by laboratory methods for: energy (measured vs. calculated estimates) and protein (true protein measurement vs. the total nitrogen estimates). Systematic review results were summarized graphically to illustrate the changes in composition over time for term and preterm milk. Since breast milk fat content varies within feeds and diurnally, to obtain accurate estimates we limited the meta-analyses for fat and energy to 24-hour breast milk collections. Forty-one studies met the inclusion criteria: 26 (843 mothers) preterm studies and 30 (2299 mothers) term studies of breast milk composition. Preterm milk was higher in true protein than term milk, with differences up to 35% (0.7 g/dL) in colostrum, however, after postnatal day 3, most of the differences in true protein between preterm and term milk were within 0.2 g/dL, and the week 10-12 estimates suggested that term milk may be the same as preterm milk by that age. Colostrum was higher than mature milk for protein, and lower than mature milk for energy, fat and lactose for both preterm and term milk. Breast milk composition was relatively stable between 2 and 12 weeks. With milk maturation, there was a narrowing of the protein variance. Energy estimates differed whether measured or calculated, from -9 to 13%; true protein measurement vs. the total nitrogen estimates differed by 1 to 37%. Although breast milk is highly variable between individuals, postnatal age and gestational stage (preterm versus term) were found to be important predictors of breast milk content. Energy content of breast milk calculated from the macronutrients provides poor estimates of measured energy, and protein

Ultra-processed Food Intake and Obesity: What Really Matters for Health-Processing or Nutrient Content?

Science.gov (United States)

Poti, Jennifer M; Braga, Bianca; Qin, Bo

2017-12-01

The aim of this narrative review was to summarize and critique recent evidence evaluating the association between ultra-processed food intake and obesity. Four of five studies found that higher purchases or consumption of ultra-processed food was associated with overweight/obesity. Additional studies reported relationships between ultra-processed food intake and higher fasting glucose, metabolic syndrome, increases in total and LDL cholesterol, and risk of hypertension. It remains unclear whether associations can be attributed to processing itself or the nutrient content of ultra-processed foods. Only three of nine studies used a prospective design, and the potential for residual confounding was high. Recent research provides fairly consistent support for the association of ultra-processed food intake with obesity and related cardiometabolic outcomes. There is a clear need for further studies, particularly those using longitudinal designs and with sufficient control for confounding, to potentially confirm these findings in different populations and to determine whether ultra-processed food consumption is associated with obesity independent of nutrient content.

Litter Accumulation and Nutrient Content of Roadside Plant Communities in Sichuan Basin, China

OpenAIRE

He, Huiqin; Monaco, Thomas

2017-01-01

It is widely recognized that feedbacks exist between plant litter and plant community species composition, but this relationship is difficult to interpret over heterogeneous conditions typical of modified environments such as roadways. Given the need to expedite natural recovery of disturbed areas through restoration interventions, we characterized litter accumulation and nutrient content (i.e., organic carbon, total N, and P) and quantified their association with key plant species. Plant spe...

Trends in Nutrient Content of Children's Menu Items in U.S. Chain Restaurants

Science.gov (United States)

Moran, Alyssa J.; Block, Jason P.; Goshev, Simo G.; Bleich, Sara N.; Roberto, Christina A.

2017-01-01

Introduction Restaurant food is widely consumed by children and is associated with poor diet quality. Although many restaurants have made voluntary commitments to improve the nutritional quality of children's menus, it is unclear whether this has led to meaningful changes. Methods Nutrients in children's menu items (n=4,016) from 45 chain restaurants were extracted from the nutrition information database MenuStat. Bootstrapped mixed linear models estimated changes in mean calories, saturated fat, and sodium in children's menu items between 2012 and 2013, 2014, and 2015. Changes in nutrient content of these items over time were compared among restaurants participating in the Kids LiveWell initiative and non-participating restaurants. Types of available children's beverages were also examined. Data were analyzed in 2016. Results There was a significant increase in mean beverage calories from 2012 to 2013 (6, 95% CI=0.8, 10.6) and from 2012 to 2014 (11, 95% CI=3.7, 18.3), but no change between 2012 and 2015, and no differences in nutrient content of other items over time. Restaurants participating in Kids LiveWell reduced entrée calories between 2012 and 2013 (−24, 95% CI= −40.4, −7.2) and between 2012 and 2014 (−40, 95% CI= −68.1, −11.4) and increased side dish calories between 2012 and 2015 (49, 95% CI=4.6, 92.7) versus non-participating restaurants. Sugar-sweetened beverages consistently constituted 80% of children's beverages, with soda declining and flavored milks increasing between 2012 and 2015. Conclusions Results suggest little progress toward improving nutrition in children's menu items. Efforts are needed to engage restaurants in offering healthful children's meals. PMID:28089130

An Integrated Multimodal Sensor for the On-site Monitoring of the Water Content and Nutrient Concentration of Soil by Measuring the Phase and Electrical Conductivity

Directory of Open Access Journals (Sweden)

Masato FUTAGAWA

2012-03-01

Full Text Available We have fabricated a new multimodal sensor chip which is capable of simultaneous on-site measurements of the water content and nutrient concentration. Until now, in agriculture, water content sensors, such as TDR sensors, have been unable to provide accurate measurements, since these sensors are affected by the nutrient concentration in the soil solution. Therefore, tensiometers have generally been used. However, these are large-scale sensors and are not suitable for the precise measurements required in agriculture. Our proposed sensors are the world’s first to enable independent measurements of the water content and nutrient concentration.

Ethnobotanical study and nutrient content of indigenous vegetables consumed in Central Kalimantan, Indonesia

OpenAIRE

SUSI KRESNATITA; YULA MIRANDA; HASTIN E.N.C. CHOTIMAH

2013-01-01

Abstract. Chotimah HENC, Kresnatita S, Miranda Y. 2013. Ethnobotanical study and nutrient content of indigenous vegetables consumed in Central Kalimantan, Indonesia. Biodiversitas 14: 106-111. People in Central Kalimantan consume vegetables that collected from the wild or traditionally cultivated. Documentation effort of them is very important because of the diversity of local vegetable are threatened with extinction due to the conversion of peat land and forest fires. This study aims to dete...

SEASONAL AND TOPOGRAPHYCAL VARIATION OF THE LITTER NUTRIENT CONTENTS OF A ATLANTIC FOREST FRAGMENT

Directory of Open Access Journals (Sweden)

Rosângela A. Tristão Borém

2002-01-01

Full Text Available ABSTRACT: The objective of this work was to study the effects of forest degradation on the supplyand contents of nutrients in the litter of two toposequences. The study area is located in a fragment ofthe Atlantic Forest, in Silva Jardim, State of Rio de Janeiro, Brazil (42°31'W and 22°31'S. The twotoposequences are under low and high degrees of human intervention. They were divided in lower,middle and upper slope, and the vegetation sampled with plots of 600m2. The litter was collected forquantitative and qualitative characterisation using a wood frame of 0,25m2 randomly distributedwithin the sample plots. Litter collection was carried out in two distinct dates in order to capture seasonalpatterns. The average litter production did not differ significantly between the toposequences.The total litter production was higher at the end of the dry season, and lower at the end of the rainyseason, indicating the seasonal pattern of the forest. The chemical analyses showed that the nutrientscontents varied widely between the toposequences. The lower and middle slope of the toposequenceunder high degree of human intervention presented the highest nutrient contents in the litter.

Trends in Nutrient Content of Children's Menu Items in U.S. Chain Restaurants.

Science.gov (United States)

Moran, Alyssa J; Block, Jason P; Goshev, Simo G; Bleich, Sara N; Roberto, Christina A

2017-03-01

Restaurant food is widely consumed by children and is associated with poor diet quality. Although many restaurants have made voluntary commitments to improve the nutritional quality of children's menus, it is unclear whether this has led to meaningful changes. Nutrients in children's menu items (n=4,016) from 45 chain restaurants were extracted from the nutrition information database MenuStat. Bootstrapped mixed linear models estimated changes in mean calories, saturated fat, and sodium in children's menu items between 2012 and 2013, 2014, and 2015. Changes in nutrient content of these items over time were compared among restaurants participating in the Kids LiveWell initiative and non-participating restaurants. Types of available children's beverages were also examined. Data were analyzed in 2016. There was a significant increase in mean beverage calories from 2012 to 2013 (6, 95% CI=0.8, 10.6) and from 2012 to 2014 (11, 95% CI=3.7, 18.3), but no change between 2012 and 2015, and no differences in nutrient content of other items over time. Restaurants participating in Kids LiveWell reduced entrée calories between 2012 and 2013 (-24, 95% CI= -40.4, -7.2) and between 2012 and 2014 (-40, 95% CI= -68.1, -11.4) and increased side dish calories between 2012 and 2015 (49, 95% CI=4.6, 92.7) versus non-participating restaurants. Sugar-sweetened beverages consistently constituted 80% of children's beverages, with soda declining and flavored milks increasing between 2012 and 2015. Results suggest little progress toward improving nutrition in children's menu items. Efforts are needed to engage restaurants in offering healthful children's meals. Copyright © 2016 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.

Different growing conditions affect nutrient content, fruit yield and growth in strawberry

International Nuclear Information System (INIS)

Demirsory, L.; Demirsoy, H.; Balci, G.

2011-01-01

This study aimed to determine the effects of organic and conventional growing on contents of some nutrient elements, nitrogen (N), phosphorous (P), potassium (K), iron (Fe), and manganese (Mn), yield and some growth parameters such as leaf area, petiole length, petiole diameter, crown number, crow n diameter, leaf, root dry weight in 'Sweet Charlie' and 'Camarosa' strawberry cultivars. This study consisted of two strawberry cultivars ('Camarosa' and 'Sweet Charlie'), two growing systems (organic and conventional growing) and two different mulches (black and floating sheet). There was significant difference among treatments in terms of P, K, and Mn content in root and Fe content in leaf and yield and some growth parameters. The best treatment in terms of yield and growth parameters was conventional growing with black plastic in 'Camarosa' while the best treatments were organic growing with floating sheet and black plastic in 'Sweet Charlie' in terms of P, K in root and organic growing with floating sheet in 'Sweet Charlie' in terms of Fe in leaf. (author)

Nutrient content in macrophyta collected from southern Baltic Sea beaches in relation to eutrophication and biogas production

Energy Technology Data Exchange (ETDEWEB)

Bucholc, K.; Szymczak-Żyła, M.; Lubecki, L. [Marine Pollution Laboratory, Institute of Oceanology, Polish Academy of Sciences, ul. Powstańców Warszawy 55, 81-712 Sopot (Poland); Zamojska, A. [University of Gdańsk, Department of Econometrics, ul. Armii Krajowej 101, 81-824 Sopot (Poland); Hapter, P. [Marine Pollution Laboratory, Institute of Oceanology, Polish Academy of Sciences, ul. Powstańców Warszawy 55, 81-712 Sopot (Poland); Tjernström, E. [Environmental Department, Trelleborg Municipality, Algatan 13, 231 83 Trelleborg (Sweden); Kowalewska, G. [Marine Pollution Laboratory, Institute of Oceanology, Polish Academy of Sciences, ul. Powstańców Warszawy 55, 81-712 Sopot (Poland)

2014-03-01

One of the signs of eutrophication is the excessive growth of opportunistic macroalgae, a worldwide phenomenon also observed in the Baltic Sea. Mats of macroalgae may drift long distances and accumulate at the seashore, considerably decreasing the recreational value of beaches. The matter accumulating at the shore is treated usually as waste. However, it could be used, for example, as a resource for biogas production. The aim of this work was to verify the hypothesis that collecting of macrophyta accumulating on the beach and potential usage of this material for biogas production will decrease nutrient reserves in the sea to counteract eutrophication and the increase in greenhouse effects. Samples of macrophyta were collected in 2011 and 2012 and analysed for their C, N, and P contents, and degree of degradation (% Chl-a in the sum of chloropigments-a); the results were analysed statistically. The nutrient content was studied in macrophyta accumulating on the beach (Sopot, Gulf of Gdańsk, Poland) and for comparison, macrophyta collected from their habitats in less nutrient polluted area (off the Skåre coast, Trelleborg, Sweden). The nutrient content (N, P) in macrophyta depends primarily on their morphology and only secondarily on environmental nutrient pollution. Collecting the macrophyta biomass accumulating on beaches will not significantly change the eutrophication of the Baltic as a whole; any improvements in this respect are likely to be on a local scale only. Collecting macrophyta removes more nitrogen than phosphorous, so this would decrease the N/P ratio in seawater. This macrophyta biomass is a substantial reserve of renewable energy, which could be utilized with the appropriate technology for biomass collection/preservation and biofuel production as an additive to other carbon-rich biomasses. And the biofuel production should be evaluated not only from the standpoint of economic efficiency but also from the environmental point of view. - Highlights: �

Protein and mineral nutrient contents in kernels from 72 sweet almond cultivars and accessions grown in France, Greece and Italy.

Science.gov (United States)

Drogoudi, Pavlina D; Pantelidis, Georgios; Bacchetta, Loretta; De Giorgio, Donato; Duval, Henri; Metzidakis, Ioannis; Spera, Daniella

2013-03-01

Almond protein and potassium (K), phosphorus (P), calcium (Ca) and magnesium (Mg) contents were determined in 72 cultivars and accessions grown in France, Greece and Italy, as part of the networking of European SAFENUT AGRI GEN RES project, which aimed to explore and valorize the almond genetic resources in Europe. Great variation was found in the nutrient content and the amount of nutrient supplied when consuming the recommended daily amount of one serving of almond, among the different genotypes assayed. The variation among the different genotypes was greatest for Ca, followed by the protein content; the latter also exhibited the lowest variation considering the harvest year. Results from a principal component analysis showed that P and Mg were the most discriminant elements for categorizing samples. Cluster analysis showed groups of samples with interesting characteristics for breeding. There was no clear distinction among the different origins of samples. Correlation analyses between weather conditions and the nutrients assayed showed that the mean temperature recorded in the period between March and September was positively correlated with Ca and P only in France, a place where the greatest climatic difference between years was observed.

Dynamic contents of energy and organic nutrient in steppe growths of the Mohelenská Serpentine Steppe National Nature Reserve

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Pavel Veselý

2006-01-01

Full Text Available The aim of the study was to determine the dynamics in the content of organic nutrients, ash and energy in dry matter of growths within the Mohelenská Serpentine Steppe National Nature Reserve (NPR, and to document their initial nutritive value before the intended grazing. Plant samples in 1995 and 1996 during the growing season in 14-days intervals from the area of 3 × 1 m2. Amounts of dry matter, fibre, nitrogen substances, fat and ashes were determined in growths according to the ANONYM (2001. Nitrogen-free extract substances (BNLV were determined by final calculating; BE, ME, NEL, NEV, PDIN and PDIE were calculated using the regression equations (VESELÝ and ZEMAN, 1995, 1997. Combining ratio (SP was calculated according to the relation: SP = PDIN (g/NEL (MJ. The dynamics of the contents of dry matter, organic nutrients, ashes and energy were assessed in the growth during the vegetation period and the dynamics was compared with standardized requirements of sheep (no pregnant ewe. Regression and correlation relations for nutrition value of the growths during vegetation period were calculated by use of mathematical-statistical analysis. Only statistically significantly (P<0.05 different parameters form the zero are presented in the paper. The content of dry matter in the growths culminated in summer months (places D8, E13, B17 and it was accompanied by depression in autumn months. After the highest content of crude protein, PDIN and PDIE recorded in spring months summer depression (August followed, this depression was partly balanced by autumn growth of vegetation. The content of ash in steppe growths increased during evaluated period. Similar tendency was registered for fat. Also the contents of fibre and BNLV linearly increased. The contents of nitrogen nutrients and energy corresponded with standardized requirements for sheep during whole vegetation period. Conversely the content of fibre highly exceeded the requirement except in spring

Carrot, Corn, Lettuce and Soybean Nutrient Contents are ...

Science.gov (United States)

Biochar, the carbon-rich material remaining after pyrolysis of cellulosic and manure feedstocks, has the potential as a soil amendment to sequester carbon and to improve soil water-holding and nutrient properties- thereby enhancing plant growth. However, biochar produced from some feedstocks also could adversely affect crop quality by changing soil pH and reducing nutrients (e.g., Ca, K, Mg, N, Na, and P) in plant tissues. To evaluate effects of biochar on the nutrient quality of four crops, we conducted a greenhouse study using pots with: carrot (Daucus carota cv. Tendersweet), corn (Zea mays, cv. Golden Bantam), lettuce (Lactuca sativa, cv. Black-Seeded Simpson) and soybean (Glycine max cv. Viking 2265). Plants were grown in one of two South Carolina sandy Coastal Plain soils (Norfolk and Coxville Soil Series), along with biochar (1% by weight) produced from pine chips (PC), poultry litter (PL), swine solids (SS), switchgrass (SG), and two blends of pine chips plus poultry litter (PC/PL, 50/50% and 80/20%). Each of the feedstocks and feedstock blends was pyrolyzed at 350, 500, and 700 ̊ C to produce the biochar used to amend the Norfolk and Coxville soils. Effects of biochar on leaf nutrients (% dry weight) statistically varied with species, soil, feedstock and temperature and nutrient. For carrot and lettuce, the PL, PL/PC, and SS biochars generally decreased leaf N, Ca, Mg, and P; while PL and PL/PC increased K and Na. Biochars had little effect on lea

Dietary composition and nutrient content of the New Nordic Diet

DEFF Research Database (Denmark)

Mithril, Charlotte; Dragsted, Lars Ove; Meyer, Claus

2013-01-01

Objective To describe the dietary composition of the New Nordic Diet (NND) and to compare it with the Nordic Nutrition Recommendations (NNR)/Danish Food-based Dietary Guidelines (DFDG) and with the average Danish diet. Design Dietary components with clear health-promoting properties included...... in the DFDG were included in the NND in amounts at least equivalent to those prescribed by the DFDG. The quantities of the other dietary components in the NND were based on scientific arguments for their potential health-promoting properties together with considerations of acceptability, toxicological...... concerns, availability and the environment. Calculations were conducted for quantifying the dietary and nutrient composition of the NND. Setting Denmark. Subjects None. Results The NND is characterized by a high content of fruits and vegetables (especially berries, cabbages, root vegetables and legumes...

Storm-scale dynamics of bacterial community composition in throughfall and stemflow

Science.gov (United States)

Van Stan, J. T., II; Teachey, M. E.; Pound, P.; Ottesen, E. A.

2017-12-01

Transport of bacteria between ecosystem spheres can significantly affect microbially-mediated biogeochemical processes. During rainfall, there is a large, temporally-concentrated exchange of bacteria between the forest phyllosphere and the pedosphere by rain dripping from canopy surfaces, as throughfall (TF), and draining to the stem, as stemflow (SF). Many phyllosphere bacteria possibly transported by TF and SF have been linked to important litter and soil processes (like cyanobacteria and actinobacteria). Despite this, no work has applied high throughput DNA sequencing to assess the community composition of bacteria transported by TF and SF. We characterized bacterial community composition for TF and SF from an epiphyte-laden (Tillandsia usneoides L., Spanish moss) southern live oak (Quercus virginiana) forest in southeastern Georgia (USA) to address two hypotheses: that bacterial community composition will differ between (1) TF and SF, and (2) TF sampled beneath bare and epiphyte-laden canopy. Variability in family-level bacterial abundance, Bray-Curtis dissimilarity, and Shannon diversity index was greater between storms than between net rainfall fluxes. In fact, TF and SF bacterial communities were relatively similar for individual storms and may be driven by pre-storm atmospheric deposition rather than the communities affixed to leaves, bark, and epiphyte surfaces.

Effect of humic acid on the growth, yield, nutrient composition, photosynthetic pigment and total sugar contents of peas (pisum sativum l)

International Nuclear Information System (INIS)

Khan, A.; Khan, M.Z.; Hussain, F.; Akhtar, M.E.; Gurmani, A.R.; Khan, S.

2013-01-01

Summary: A pot experiment was conducted to evaluate the effects of humic acid (HA) applied as soil and foliar at 15, 30 and 45 ppm on the growth, biochemical content, nutrient concentrations and yield of peas. Soil as well as foliar application of HA increased the plant growth and grain yield of peas; however magnitude of increase was higher in soil application than foliar. Highest plant growth and grain yield was achieved with soil application of 15 ppm HA followed by 30 ppm and foliar application of 45 ppm HA respectively. Percentage increase in dry grain yield due to 15 ppm was 37%, with 30 ppm was 29% and foliar application of 45 ppm was 25%. Nutrient concentrations (P, K, Fe, Zn, Mn and Cu) were increased with soil and foliar application of HA. The concentrations of nutrients were relatively higher in shelf than grain. Maximum concentration of P, K and Fe was obtained with the soil application of HA at 15 ppm. Humic acid applied at 15, 30 as soil as well as foliar application at 45 ppm significantly increased chlorophyll, carotenoid and total sugar content. Our results indicate that soil application of HA at 15 and 30 ppm, while foliar application at 45 ppm can increase growth, nutrients concentration, chlorophyll content and yield of Peas in calcareous soil conditions. (author)

Photosynthetic capacities of mature tropical forest trees in Rwanda are linked to successional group identity rather than to leaf nutrient content

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Dusenge, Mirindi Eric; Wallin, Göran; Gårdesten, Johanna; Adolfsson, Lisa; Niyonzima, Felix; Nsabimana, Donat; Uddling, Johan

2014-05-01

Tropical forests are crucial in the global carbon balance, yet information required to estimate how much carbon that enter these ecosystems through photosynthesis is very limited, in particular for Africa and for tropical montane forests. In order to increases the knowledge of natural variability of photosynthetic capacities in tropical tree species in tropical Africa, measurements of leaf traits and gas exchange were conducted on sun and shade leaves of ten tree species growing in two tropical forests in Rwanda in central Africa. Seven species were studied in Ruhande Arboretum, a forest plantation at mid altitude (1700 m), and six species in Nyungwe National Park, a cooler and higher altitude (at 2500 m) montane rainforest. Three species were common to both sites. At Nyungwe, three species each belonged to the successional groups pioneer and climax species. Climax species had considerably lower maximum rates of photosynthetic carboxylation (Vcmax) and electron transport (Jmax) than pioneer species. This difference was not related to leaf nutrient content, but rather seemed to be caused by differences in within-leaf N allocation between the two successional groups. With respect to N, leaves of climax species invested less N into photosynthetic enzymes (as judged by lower Vcmax and Jmax values) and more N into chlorophyll (as judged by higher SPAD values). Photosynthetic capacities, (i.e., Jmax and Vcmax), Jmax to Vcmax ratio and P content were significantly higher in Nyungwe than in Arboretum. Sun leaves had higher photosynthetic capacities and nutrient content than shade leaves. Across the entire dataset, variation in photosynthetic capacities among species was not related to leaf nutrient content, although significant relationships were found within individual species. This study contributes critical tropical data for global carbon models and suggests that, for montane rainforest trees of different functional types, successional group identity is a better

Concentração e conteúdo de nutrientes em lisianto, cultivado em hidroponia, em sistema NFT = Concentration and nutrient content in lisianthus grown in a hydroponic NFT system

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Fernanda Alice Antonello Londero Backes

2008-10-01

Full Text Available O diagnóstico nutricional é fundamental para determinar as exigências das plantas quanto aos nutrientes, de forma a se proceder a um manejo adequado, de acordo com a espécie. Assim, para determinar as concentrações e conteúdos nutricionais adequados à produção e qualidade de plantas de lisianto em cultivo hidropônico, instalou-se um experimento onde as plantas foram cultivadas em sistema NFT, em diferentes soluções nutritivas. O experimento foi conduzido, segundo delineamento experimental em blocos casualizados, em esquema fatorial 4x3, totalizando 12 tratamentos, com três repetições. Ostratamentos foram compostos de quatro cultivares (Echo Champagne, Mariachi Pure White, Balboa Yellow e Ávila Blue Rim e três soluções nutritivas (Teste, Steiner modificada e Barbosa. Foram avaliadas as concentrações e os conteúdos dos nutrientes nas folhas e conteúdos na parte aérea das plantas. As plantas cultivadas nas soluções Barbosa eTeste apresentaram resultados satisfatórios quanto às concentrações e aos conteúdos de nutrientes, enquanto a solução Steiner modificada produziu plantas com limitações nutricionais.The nutritional diagnosis is fundamental for determining plantnutrients, in order to correctly manage the nutritional requirements for each species. Thus, in order to determine the ideal nutrient amount and concentration for obtaining the best yield and quality of lisianthus grown hydroponically, an experiment was conducted inwhich the plants were grown under the NFT system in different nutrient solutions. The experiment was conducted according to a random block design arrangement in a 4x3 factorial scheme, totaling 12 treatments with three repetitions. The treatments werecomprised of four cultivars (Echo Champagne, Mariachi Pure White, Balboa Yellow and Ávila Blue Rim and three nutrient solutions (Test, modified Steiner and Barbosa. In the leaves, nutrient concentration and content were evaluated; in the aerial

The effect of growing media and concentration of nutrient solution on growth, flowering and macroelement content of media and leaves of Tymophylla tenuiloba Small

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Joanna Nowak

2013-12-01

Full Text Available Effects of growing media and concentration of nutrient solution on growth, flowering, evapotranspiration and macroelement content of media and leaves of Tymophylla tenuiloba were evaluated under ebb-and-flow conditions. Two media: peat and peat + perlite (3:l, v/v, and four concentrations of nutrient solution: 1.0, 1.5, 2.0, 2.5 mS cm-1 were applied. High quality plants were produced in both media and all concentration of nutrient solution. The lowest evapotranspiration was measured at the highest concentration of nutrient solution. N concentration of leaves was high in all treatments. Concentrations of K, Ca, and Mg decreased with increasing concentration of nutrient solution. Opposite was found for P. At the end of cultivation the lowest pH was measured in the upper layer of growing media. The highest total soluble salt level was measured in the upper layers. Upper layers accumulated more N-NO3, P, Ca, and Mg. Mineral element content of both media was high in all concentrations of nutrient solution. Low concentration of nutrient solution at 1.0 mS cm-1 is recommended, although -1Tymophylla tenuiloba-1 can be also cultivated at higher concentrations of nutrient solution up to 2.5mS cm-1, if placed on the same bench with other bedding plants requiring more nutrients.

Effect of solid state fermentation on nutrient content and ileal amino acids digestibility of canola meal in broiler chickens

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Aljuobori Ahmed

2014-06-01

Full Text Available The aim of the current study was to investigate the potential of Lactobacillus salivarius solid state fermentation for reduction of glucosinolate content in canola meal (CM as well as the improvement of its nutrient digestibility for broiler chickens. Canola meal was treated with the L. salivarius in solid state fermentation for 30 days. Nutrients ileal digestibility was tested using 42-day-old broilers fed by either CM or fermented CM (FCM as the sole source of energy and protein. The results showed that fermentation of CM using L. salivarius reduced glucosinolate content of CM by 38%. The digestibility coefficient was improved significantly for crude protein, Met, Cys, Arg, Asp, Glu, and Ser in FCM compared to CM. However, apparent metabolisable energy of CM was not affected by fermentation. It appears that fermentation treatment of CM using L. salivarius may improve the overall nutritive value of CM for broiler chickens, reducing its total glucosinolate and crude fibre content by 38 and 16%, respectively.

Effects of prey macronutrient content on body composition and nutrient intake in a web-building spider.

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Jesse Hawley

Full Text Available The nutritional composition of diets can vary widely in nature and have large effects on the growth, reproduction and survival of animals. Many animals, especially herbivores, will tightly regulate the nutritional composition of their body, which has been referred to as nutritional homeostasis. We tested how experimental manipulation of the lipid and protein content of live prey affected the nutrient reserves and subsequent diet regulation of web-building spiders, Argiope keyserlingi. Live locusts were injected with experimental solutions containing specific amounts of lipid and protein and then fed to spiders. The nutrient composition of the spiders' bodies was directly related to the nutrient composition of the prey on which they fed. We then conducted an experiment where spiders were fed either high lipid or high protein prey and subsequently provided with two large unmanipulated locusts. Prior diet did not affect the amount or ratio of lipid and protein ingested by spiders when feeding on unmanipulated prey. Argiope keyserlingi were flexible in the storage of lipid and protein in their bodies and did not bias their extraction of nutrients from prey to compensate for previously biased diets. Some carnivores, especially those that experience frequent food limitation, may be less likely to strictly regulate their body composition than herbivores because food limitation may encourage opportunistic ingestion and assimilation of nutrients.

Biochar and lignite affect H+-ATPase and H+-PPase activities in root tonoplast and nutrient contents of mung bean under salt stress.

Science.gov (United States)

Torabian, Shahram; Farhangi-Abriz, Salar; Rathjen, Judith

2018-05-31

This research was conducted to evaluate effects of biochar (50 and 100 g kg -1 soil) and lignite (50 and 100 g kg -1 soil) treatments on H + -ATPase and H + -PPase activity of root tonoplast, nutrient content, and performance of mung bean under salt stress. High saline conditions increased H + -ATPase and H + -PPase activities in root tonoplast, sodium (Na) content, reactive oxygen species (H 2 O 2 and O 2 - ) generation, relative electrolyte leakage (REL) and 2,2-Diphenyl-1-picrylhydrazyl (DPPH) activity in root and leaf, but decreased relative water content (RWC), chlorophyll content index, leaf area, potassium (K), calcium (Ca), magnesium (Mg), zinc (Zn) and iron (Fe) content of plant tissues, root and shoot dry weight of mung bean. Lignite and biochar treatments decreased the H + -ATPase and H + -PPase activities of root tonoplast under salt stress. Moreover, these treatments increased the cation exchange capacity of soil and nutrient values in plant tissues. Biochar and lignite diminished the generation of reactive oxygen species and DPPH activity in root and leaf cells, and these superior effects improved chlorophyll content index, leaf area and growth of mung bean under both conditions. In general, the results of this study demonstrated that biochar and lignite decreased the entry of Na ion into the cells, enriched plant cells with nutrients, and consequently improved mung bean performance under salt toxicity. Copyright © 2018 Elsevier Masson SAS. All rights reserved.

Response of nutrients, minerals, antioxidant leaf pigments, vitamins, polyphenol, flavonoid and antioxidant activity in selected vegetable amaranth under four soil water content.

Science.gov (United States)

Sarker, Umakanta; Oba, Shinya

2018-06-30

Four selected vegetable amaranths were grown under four soil water content to evaluate their response in nutrients, minerals, antioxidant leaf pigments, vitamins, polyphenol, flavonoid and total antioxidant activity (TAC). Vegetable amaranth was significantly affected by variety, soil water content and variety × soil water content interactions for all the traits studied. Increase in water stress, resulted in significant changes in proximate compositions, minerals (macro and micro), leaf pigments, vitamin, total polyphenol content (TPC), and total flavonoid content (TFC) of vegetable amaranth. Accessions VA14 and VA16 performed better for all the traits studied. Correlation study revealed a strong antioxidant scavenging activity of leaf pigments, ascorbic acid, TPC and TFC. Vegetable amaranth can tolerate soil water stress without compromising the high quality of the final product in terms of nutrients and antioxidant profiles. Therefore, it could be a promising alternative crop in semi-arid and dry areas and also during dry seasons. Copyright © 2018. Published by Elsevier Ltd.

Differential Impact of Message Appeals, Food Healthiness, and Poverty Status on Evaluative Responses to Nutrient-Content Claimed Food Advertisements.

Science.gov (United States)

Choi, Hojoon; Reid, Leonard N

2015-01-01

A 2 × 3 × 2 mixed factorial experimental design was used to examine how three message appeals (benefit-seeking vs. risk-avoidance vs. taste appeals), food healthiness (healthy vs. unhealthy foods), and consumer poverty status (poverty vs. nonpoverty groups) impact evaluative responses to nutrient-content claimed food advertisements. Subjects were partitioned into two groups, those below and those above the poverty line, and exposed to nutrient-content claimed advertisement treatments for healthy and unhealthy foods featuring the three appeals. The findings reaffirmed the interaction effects between perceivably healthy and unhealthy foods and different appeals reported in previous studies, and found interaction effects between consumer poverty level and response to the message appeals featured in the experimental food advertisements. Age, body mass index, current dieting status, education, and gender were examined as covariates.

Nutrient Digestibility and Metabolizable Energy Content of Whole Pods Fed to Growing Pelibuey Lambs

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Enrique Loyra-Tzab

2013-07-01

Full Text Available The nutrient digestibility, nitrogen balance and in vivo metabolizable energy supply of Mucuna pruriens whole pods fed to growing Pelibuey lambs was investigated. Eight Pelibuey sheep housed in metabolic crates were fed increasing levels of Mucuna pruriens pods: 0 (control, 100 (Mucuna100, 200 (Mucuna200 and 300 (Mucuna300 g/kg dry matter. A quadratic (p0.05 on DM and GE apparent digestibility (p0.05. DM, N and GE apparent digestibility coefficient of M. pruriens whole pods obtained through multiple regression equations were 0.692, 0.457, 0.654 respectively. In vivo DE and ME content of mucuna whole pod were estimated in 11.0 and 9.7 MJ/kg DM. It was concluded that whole pods from M. pruriens did not affect nutrient utilization when included in an mixed diet up to 200 g/kg DM. This is the first in vivo estimation of mucuna whole pod ME value for ruminants.

Nutrient changes and antinutrient contents of beniseed and beniseed soup during cooking using a Nigerian traditional method.

Science.gov (United States)

Agiang, M A; Umoh, I B; Essien, A I; Eteng, M U

2010-10-15

Evaluations of the effect of prolong cooking on the nutrient and antinutrient composition ofbeniseed and beniseed soup were carried out in this study. Proximate, mineral, vitamin A and C and antinutrient compositions of raw beniseed (BS-R), beniseed boiled (BSB) for 15, 30, 45 and 60 min and beniseed soup (BSS) cooked for the same intervals of time were assessed. Results of the proximate composition analyses showed that raw and boiled beniseed had lower moisture content (5.39-5.51%) than beniseed soups (10.06-15.20%). Nitrogen-free extract (total carbohydrates), fats and phosphorus contents were improved in both the boiled beniseed and beniseed soup while calcium and potassium were increased in the boiled seeds and soup samples respectively. Moisture (in the raw and boiled beniseed), ash, magnesium, zinc, iron contents in both the seed and soup were unchanged in all the samples. Vitamins A and C levels of both boiled beniseed and beniseed soup samples were reduced with increase in cooking time. Beniseed soup had higher protein contents than both the raw and boiled beniseed which decreased with increase in cooking time. Beniseed samples provided good sources of energy (572.97-666.05 kcal/100 g). Except for phytate, the levels of antinutrients tested were lower in the raw and boiled beniseed than in the soup samples which decreased with increase in cooking time. The results are discussed with reference to the effect of prolonged cooking on the nutrient requirements of consumers.

Leaf nutrient contents and morphology of invasive tamarisk in different soil conditions in the lower Virgin River

Science.gov (United States)

Imada, S.; Acharya, K.; Tateno, R.; Yamanaka, N.

2012-12-01

Invasive plants can alter ecosystem nitrogen (N) cycling. To increase our understanding of nutrient use strategy of invasive tamarisk (Tamarix spp.) on an arid riparian ecosystem, we examined leaf nutrient contents and morphology of Tamarix ramosissima and its relationship with soil properties in the lower Virgin River floodplain, Nevada, U.S. Leaves were collected in three different locations; near the river, near the stand edge (60-70 m from the river edge) and at 30-40 m from the river edge in the summer of 2011. Leaves were analyzed for carbon (C) and N contents, and specific leaf area (SLA). Soil samples at 10-20 cm depths and under the canopy were also collected for soil water, pH, electrical conductivity (EC) and inorganic nitrogen (NO3- and NH4+) analysis. Results suggested that tree size and SLA increased with decreasing distance from the river, whereas C isotope discrimination did not differ among the samples based on distance from the river. Nitrogen content per unit mass and N isotope discrimination (δ15N) were significantly higher in the trees near the river. Soil NO3- and total inorganic N had positive relationships with δ15N in leaves, which suggests that leaf δ15N may be influenced by N concentrations on the soil surface. Negative correlations were found between soil EC and leaf N contents, suggesting that high soil salinity may decrease Tamarix leaf N and thus limit tree growth.

Litterfall, precipitation and nutrient fluxes in a secondary lowland rain forest in Ile-Ife, Nigeria Queda de serrapilheira, precipitação e fluxo de nutrientes em uma floresta pluvial secundária de terras baixas em Il-Ife, Nigéria

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Modupe B. Oziegbe

2011-09-01

Full Text Available Litterfall, precipitation and nutrient fluxes were investigated in a 0.25 ha plot of a secondary lowland rain forest in Ile-Ife, Nigeria, for a period of one year. The study determined the magnitude of nutrient fluxes through (litterfall, incident rainfall, throughfall and stemflow and evaluated the relative importance of these components as pathways of nutrient transport to the soil of this forest. There was a significant monthly variation in litterfall and the highest values of the standing crop of litter occurred from November to March. The concentration of elements in both throughfall and stemflow were higher than those of incidence rainfall. Greater quantities of calcium, magnesium, iron, zinc, copper and nitrogen were deposited annually from the forest floor while greater quantities of mercury, potassium, sodium, phosphorus, lead and sulphur were deposited via precipitation. There was net leaching of all elements from the canopy as precipitation pass through it with the exception of copper, hydrogen ions and lead, which were retained in the canopy. The finding of this study shows that litterfall is the major pathway for the cycling of calcium, magnesium, nitrogen and all micronutrients investigated. Net precipitation is the major pathway for the cycling of potassium, phosphorus, sulphur and trace toxic metals (mercury and lead in the forest.Produção de serapilheira, precipitação e o fluxo de nutrientes foram investigados em uma parcela de 0,25 ha de uma floresta pluvial secundária de terras baixas em Ile-Ife, Nigéria, por um período de um ano. O estudo determinou a magnitude dos fluxos de nutrientes através da serrapilheira, da chuva incidente, da interceptada, da escoada pelo tronco, e também avaliou a importância relativa desses componentes como vias de transporte de nutrientes para o solo desta floresta. Houve variação mensal significativa na produção e acúmulo de serapilheira com maiores valores ocorrendo de novembro a

[Fast determination of contents of nutrients and stone powder in compound fertilizer using near infrared diffuse reflectance spectroscopy].

Science.gov (United States)

Guo, Zheng; Yuan, Hong-Fu; Zhang, Xian; Song, Chun-Feng; Li, Xiao-Yu; Xie, Jin-Chun

2011-06-01

In the present paper, a new approach to fast determination of contents of nutrients, including total nitrogen content (N), P2O5 content (P) and K2O content (K), and of stone powder content in compound fertilizer composed of urea, ammonium dihydrogen phosphate, potassium chloride and stone powder was proposed using near infrared diffuse reflectance spectroscopy. PLS models of N, P and stone powder content were built with the SEP values of 0.8, 0.8 and 1.4 respectively. The information on which stone powder content model was built is the spectrum of crystal water existing in stone powder. K content was calculated using other ingredientcontents by normalization principle with a SEP value of 1.5. Although the SEP values are a little larger than the reproducibility errors of the GB/T methods which are conventional methods, the new method can be accepted by situ quality control in the production process of compound fertilizer.

Hydrological Components of a Young Loblolly Pine Plantation on a Sandy Soil with Estimates of Water Use and Loss

Science.gov (United States)

Deborah A. Abrahamson; Phillip M. Dougherty; Stanley J. Zarnoch

1998-01-01

Fertilizer and irrigation treatments were applied in a 7- to l0-year-old loblolly pine (Pinus taeda L.) plantation on a sandy soil near Laurinburg, North Carolina. Rainfall, throughfall, stemflow, and soil water content were measured throughout the study period. Monthly interception losses ranged from 4 to 15% of rainfall. Stemflow ranged from 0.2...

Effect of Biofertilizers on Macro and Micro Nutrients Uptake and Essential Oil Content in Dracocephalum moldavica L.

OpenAIRE

S Rahimzadeh; Y Sohrabi; Gh.R Heidari; A.R Eivazi; S.M.T Hoseini

2013-01-01

In order to investigation the effect of different fertilization treatments on nutrient and essential oil contents in dragonhead drug (Dracocephalum moldavica L.), an experiment was conducted in the station of agricultural research in Urmia on 2008. Treatments (nitroxin, barvar phosphate biofertilizer, biosulfur, nitroxin+ barvar phosphate biofertilizer, barvar phosphate biofertilizer + biosulfur, nitroxin+ biosulfur, nitroxin+ barvar phosphate biofertilizer + biosulfur, chemical fertilizer, c...

Investigation the Effects of Different Doses Organic Fertilizers and Phosphate Solubilizing Bacterias on Yield and Nutrient Contents in Chickpea (Cicer arietinum L.

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Ferit SÖNMEZ

2015-07-01

Full Text Available The study was conducted to determine the effect of phosphate solubilizing bacteria (N2; Bacillus megaterium M-3, TV-6I; Cellulosimicrobium cellulans, TV-34A; Hafnia Alve, TV-69E; Acetobacter pasteurianus and TV-83F; Bacillus cereus and organic fertilizer (0, 10 and 20 ton / ha on the seed yield and nutrient content of chickpea under field conditions in 2010 and 2011 growing seasons. Phosphate solubilizing bacteria used in this study were determined by the separate investigation conducted in chamber room by using ten phosphate solubilizing bacteria and organic fertilizer (control, %5,%10. The tiral were laid out with a factorial design in randomized complete block with three replications. In this study, plant height, primary branches, secondary branches and number of pods per plant, number of seeds per pod, grain yield and biological yield and nutrient content of stem and seed were determined. According to the results of the study bacteria applications increased significantly biological and seed yield. Bacteria applications without organic fertilizer increased nutrient contents of seed and steed except cupper content. In case of inoculation with organic fertilizer provided more increases in biological and seed yields. The highest seed yield were obtained from application of 20 ton/ha + N2 (Bacillus megaterium M-3 with 1020 kg/ha and 1793 kg/ha in 2010 and 2011 years, respectively. Bacteria without organic fertilizer application were more active in terms of phosphorus uptake in both years. 

Aflatoxin and nutrient contents of peanut collected from local market and their processed foods

Science.gov (United States)

Ginting, E.; Rahmianna, A. A.; Yusnawan, E.

2018-01-01

Peanut is succeptable to aflatoxin contamination and the sources of peanut as well as processing methods considerably affect aflatoxin content of the products. Therefore, the study on aflatoxin and nutrient contents of peanut collected from local market and their processed foods were performed. Good kernels of peanut were prepared into fried peanut, pressed-fried peanut, peanut sauce, peanut press cake, fermented peanut press cake (tempe) and fried tempe, while blended kernels (good and poor kernels) were processed into peanut sauce and tempe and poor kernels were only processed into tempe. The results showed that good and blended kernels which had high number of sound/intact kernels (82,46% and 62,09%), contained 9.8-9.9 ppb of aflatoxin B1, while slightly higher level was seen in poor kernels (12.1 ppb). However, the moisture, ash, protein, and fat contents of the kernels were similar as well as the products. Peanut tempe and fried tempe showed the highest increase in protein content, while decreased fat contents were seen in all products. The increase in aflatoxin B1 of peanut tempe prepared from poor kernels > blended kernels > good kernels. However, it averagely decreased by 61.2% after deep-fried. Excluding peanut tempe and fried tempe, aflatoxin B1 levels in all products derived from good kernels were below the permitted level (15 ppb). This suggests that sorting peanut kernels as ingredients and followed by heat processing would decrease the aflatoxin content in the products.

Energy and Nutrient Content of Food Served and Consumed by Nursing Home Residents.

Science.gov (United States)

Buckinx, F; Allepaerts, S; Paquot, N; Reginster, J Y; de Cock, C; Petermans, J; Bruyère, O

2017-01-01

The aim of this study was to compare energy and protein content of the served food with the actual intake from the food consumed by nursing home residents. This study also aimed to compare food intake and dietary allowances. This is a cross sectional study. This study was performed in nursing homes. Residents of these 2 nursing homes were eligible for the study if they agreed to participate and if they meet the selection criteria (to be older than 65 years and have a regular texture diet). Nutrient content of the served food and real food consumption was calculated for all meals during a 5-day period by precise weighting method. Difference between consumed and served dietary content was evaluated by the Chi² test. Seventy-four Belgian nursing home residents (75% of women, 85.8 ± 7.04 years on average) were included in this study. These subjects had a mean body mass index of 24.9 ± 4.83 kg/m². The mean energy content of the served food was 1783.3 ± 125.7 kcal per day. However, residents did not eat the whole of the meals and the actual energy content of the consumed food was significantly less (1552.4 ± 342.1 kcal per day; peating significantly more energy than the others (p=.04). Meals served in nursing homes are not entirely consumed by their residents. As expected, the energy consumed are lower in subjects considered as malnourished or at risk of malnutrition.

Fungal endophyte (Epichloë festucae alters the nutrient content of Festuca rubra regardless of water availability.

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Beatriz R Vázquez-de-Aldana

Full Text Available Festuca rubra plants maintain associations with the vertically transmitted fungal endophyte Epichloë festucae. A high prevalence of infected host plants in semiarid grasslands suggests that this association could be mutualistic. We investigated if the Epichloë-endophyte affects the growth and nutrient content of F. rubra plants subjected to drought. Endophyte-infected (E+ and non-infected (E- plants of two half-sib lines (PEN and RAB were subjected to three water availability treatments. Shoot and root biomass, nutrient content, proline, phenolic compounds and fungal alkaloids were measured after the treatments. The effect of the endophyte on shoot and root biomass and dead leaves depended on the plant line. In the PEN line, E+ plants had a greater S:R ratio than E-, but the opposite occurred in RAB. In both plant lines and all water treatments, endophyte-infected plants had greater concentrations of N, P and Zn in shoots and Ca, Mg and Zn in roots than E- plants. On average, E+ plants contained in their shoots more P (62%, Zn (58% and N (19% than E- plants. While the proline in shoots increased in response to water stress, the endophyte did not affect this response. A multivariate analysis showed that endophyte status and plant line impose stronger differences in the performance of the plants than the water stress treatments. Furthermore, differences between PEN and RAB lines seemed to be greater in E- than in E+ plants, suggesting that E+ plants of both lines are more similar than those of their non-infected version. This is probably due to the endophyte producing a similar effect in both plant lines, such as the increase in N, P and Zn in shoots. The remarkable effect of the endophyte in the nutrient balance of the plants could help to explain the high prevalence of infected plants in natural grasslands.

Root yield and reserpine content of Rauvolfia serpentina Benth. on media under the plant with potential allelopathic effect by nutrient addition

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SULANDJARI

2008-07-01

Full Text Available The root of Rauvolfia serpentina Benth (pule pandak contains more than 50 kinds of alkaloid which is useful to treat many kinds of diseases and reserpine is ones to treat of hypertension. Eucalyptus deglupta and Acacia mangium have become release an allelochemy to ecosystem that are can reduce the growth of the plant association. The purpose of this research is to know about the influence of nutrient and media under the plant with potential allelopathic effect to root yield and reserpine content. The research was arranged in Complete Random Block Design. Nutrient was nested on media. Media are: under Tectona grandis, A. mangium, and E. deglupta. Nutrient is 30 t ha-1 organic fertilizers, 200 ha-1 inorganic (NPK fertilizers and control. Polybag with 30 cmx30 cm plant densities and 20% of shading. The result are that beside under the T. grandis, pule pandak was capable to growth under the A. mangium and E. deglupta. Thirty ton per hectare organic fertilizers was increased of growth and yield more than 200 ha-1 inorganic (NPK fertilizers. Allelocemy from A. mangium and E. deglupta was decreased dry root yield but was not effect to reserpine content.

Differences in nutrient and energy content of commonly-consumed dishes prepared in restaurants vs. at home in Hunan province, China

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Jia, Xiaofang; Liu, Jiawu; Chen, Bo; Jin, Donghui; Fu, Zhongxi; Liu, Huilin; Du, Shufa; Popkin, Barry M.; Mendez, Michelle A.

2017-01-01

Objective Eating away from home is associated with poor diet quality, in part due to less healthy food choices and larger portions. However, few studies take into account the potential additional contribution of differences in food composition between restaurant- and home-prepared dishes. This study aimed to investigate differences in nutrients of dishes prepared in restaurants vs. at home. Design Eight commonly consumed dishes were collected in 20 of each of the following types of locations: small and large restaurants, and urban and rural households. In addition, two fast-food items were collected from 10 KFC’s, McDonald’s, and food stalls. Five samples per dish were randomly pooled from every location. Nutrients were analyzed and energy was calculated in composite samples. Differences in nutrients of dishes by preparation location were determined. Setting Urban and rural. Subjects Sodium, potassium, protein, total fat, fatty acids, carbohydrate, and energy in dishes. Results On average, both the absolute and relative fat content, saturated fatty acid (SFA) and sodium/potassium ratio were higher in dishes prepared in restaurants than households (Prestaurants (P restaurant preparation was consistently negatively associated with protein and positively associated with the percentage energy from fat in all dishes. Moreover, restaurant preparation also positively influenced the SFA content in dishes, except at the highest quantiles. Conclusions These findings suggest that compared to home preparation, dishes prepared in restaurants in China may differ in concentrations of total fat, SFA, protein, and sodium/potassium ratio, which may further contribute, beyond food choices, to less healthy nutrient intake linked to eating away from home. PMID:29306339

Nutrient Digestibility and Metabolizable Energy Content of Mucuna pruriens Whole Pods Fed to Growing Pelibuey Lambs.

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Loyra-Tzab, Enrique; Sarmiento-Franco, Luis Armando; Sandoval-Castro, Carlos Alfredo; Santos-Ricalde, Ronald Herve

2013-07-01

The nutrient digestibility, nitrogen balance and in vivo metabolizable energy supply of Mucuna pruriens whole pods fed to growing Pelibuey lambs was investigated. Eight Pelibuey sheep housed in metabolic crates were fed increasing levels of Mucuna pruriens pods: 0 (control), 100 (Mucuna100), 200 (Mucuna200) and 300 (Mucuna300) g/kg dry matter. A quadratic (pMucuna100 and Mucuna200 treatments. Increasing M. pruriens in the diets had no effect (p>0.05) on DM and GE apparent digestibility (pmucuna pod level. This effect was accompanied by a quadratic effect (pMucuna100 and Mucuna200 treatments. Urine-N excretion, GE retention and dietary estimated nutrient supply (metabolizable protein and metabolizable energy) were not affected (p>0.05). DM, N and GE apparent digestibility coefficient of M. pruriens whole pods obtained through multiple regression equations were 0.692, 0.457, 0.654 respectively. In vivo DE and ME content of mucuna whole pod were estimated in 11.0 and 9.7 MJ/kg DM. It was concluded that whole pods from M. pruriens did not affect nutrient utilization when included in an mixed diet up to 200 g/kg DM. This is the first in vivo estimation of mucuna whole pod ME value for ruminants.

The Sum of Its Parts—Effects of Gastric Distention, Nutrient Content and Sensory Stimulation on Brain Activation

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Spetter, Maartje S.; de Graaf, Cees; Mars, Monica; Viergever, Max A.; Smeets, Paul A. M.

2014-01-01

During food consumption the brain integrates multiple interrelated neural and hormonal signals involved in the regulation of food intake. Factors influencing the decision to stop eating include the foods' sensory properties, macronutrient content, and volume, which in turn affect gastric distention and appetite hormone responses. So far, the contributions of gastric distention and oral stimulation by food on brain activation have not been studied. The primary objective of this study was to assess the effect of gastric distention with an intra-gastric load and the additional effect of oral stimulation on brain activity after food administration. Our secondary objective was to study the correlations between hormone responses and appetite-related ratings and brain activation. Fourteen men completed three functional magnetic resonance imaging sessions during which they either received a naso-gastric infusion of water (stomach distention), naso-gastric infusion of chocolate milk (stomach distention + nutrients), or ingested chocolate-milk (stomach distention + nutrients + oral exposure). Appetite ratings and blood parameters were measured at several time points. During gastric infusion, brain activation was observed in the midbrain, amygdala, hypothalamus, and hippocampus for both chocolate milk and water, i.e., irrespective of nutrient content. The thalamus, amygdala, putamen and precuneus were activated more after ingestion than after gastric infusion of chocolate milk, whereas infusion evoked greater activation in the hippocampus and anterior cingulate. Moreover, areas involved in gustation and reward were activated more after oral stimulation. Only insulin responses following naso-gastric infusion of chocolate milk correlated with brain activation, namely in the putamen and insula. In conclusion, we show that normal (oral) food ingestion evokes greater activation than gastric infusion in stomach distention and food intake-related brain areas. This provides neural

The sum of its parts--effects of gastric distention, nutrient content and sensory stimulation on brain activation.

Science.gov (United States)

Spetter, Maartje S; de Graaf, Cees; Mars, Monica; Viergever, Max A; Smeets, Paul A M

2014-01-01

During food consumption the brain integrates multiple interrelated neural and hormonal signals involved in the regulation of food intake. Factors influencing the decision to stop eating include the foods' sensory properties, macronutrient content, and volume, which in turn affect gastric distention and appetite hormone responses. So far, the contributions of gastric distention and oral stimulation by food on brain activation have not been studied. The primary objective of this study was to assess the effect of gastric distention with an intra-gastric load and the additional effect of oral stimulation on brain activity after food administration. Our secondary objective was to study the correlations between hormone responses and appetite-related ratings and brain activation. Fourteen men completed three functional magnetic resonance imaging sessions during which they either received a naso-gastric infusion of water (stomach distention), naso-gastric infusion of chocolate milk (stomach distention + nutrients), or ingested chocolate-milk (stomach distention + nutrients + oral exposure). Appetite ratings and blood parameters were measured at several time points. During gastric infusion, brain activation was observed in the midbrain, amygdala, hypothalamus, and hippocampus for both chocolate milk and water, i.e., irrespective of nutrient content. The thalamus, amygdala, putamen and precuneus were activated more after ingestion than after gastric infusion of chocolate milk, whereas infusion evoked greater activation in the hippocampus and anterior cingulate. Moreover, areas involved in gustation and reward were activated more after oral stimulation. Only insulin responses following naso-gastric infusion of chocolate milk correlated with brain activation, namely in the putamen and insula. In conclusion, we show that normal (oral) food ingestion evokes greater activation than gastric infusion in stomach distention and food intake-related brain areas. This provides neural

The sum of its parts--effects of gastric distention, nutrient content and sensory stimulation on brain activation.

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Maartje S Spetter

Full Text Available During food consumption the brain integrates multiple interrelated neural and hormonal signals involved in the regulation of food intake. Factors influencing the decision to stop eating include the foods' sensory properties, macronutrient content, and volume, which in turn affect gastric distention and appetite hormone responses. So far, the contributions of gastric distention and oral stimulation by food on brain activation have not been studied. The primary objective of this study was to assess the effect of gastric distention with an intra-gastric load and the additional effect of oral stimulation on brain activity after food administration. Our secondary objective was to study the correlations between hormone responses and appetite-related ratings and brain activation. Fourteen men completed three functional magnetic resonance imaging sessions during which they either received a naso-gastric infusion of water (stomach distention, naso-gastric infusion of chocolate milk (stomach distention + nutrients, or ingested chocolate-milk (stomach distention + nutrients + oral exposure. Appetite ratings and blood parameters were measured at several time points. During gastric infusion, brain activation was observed in the midbrain, amygdala, hypothalamus, and hippocampus for both chocolate milk and water, i.e., irrespective of nutrient content. The thalamus, amygdala, putamen and precuneus were activated more after ingestion than after gastric infusion of chocolate milk, whereas infusion evoked greater activation in the hippocampus and anterior cingulate. Moreover, areas involved in gustation and reward were activated more after oral stimulation. Only insulin responses following naso-gastric infusion of chocolate milk correlated with brain activation, namely in the putamen and insula. In conclusion, we show that normal (oral food ingestion evokes greater activation than gastric infusion in stomach distention and food intake-related brain areas. This

Nutrient Partitioning and Stoichiometry in Unburnt Sugarcane Ratoon at Varying Yield Levels

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José Marcos Leite

2016-04-01

Full Text Available Unraveling nutrient imbalances in contemporary agriculture is a research priority to improve whenever possible yield and nutrient use efficiency in sugarcane (Saccharum spp. systems while minimizing the costs of cultivation (e.g., use of fertilizers and environmental concerns. The main goal of this study was therefore to investigate biomass and nutrient [nitrogen (N, phosphorus (P, and potassium (K] content, partitioning, stoichiometry and internal efficiencies in sugarcane ratoon at varying yield levels. Three sites were established on highly weathered tropical soils located in the Southeast region of Brazil. At all sites, seasonal biomass and nutrient uptake patterns were synthesized from four sampling times taken throughout the sugarcane ratoon season. At all sites, in-season nutrient partitioning (in diverse plant components, internal efficiencies (yield to nutrient content ratio and nutrient ratios (N:P and N:K were determined at harvesting. Sugarcane exhibited three distinct phases of plant growth, as follows: lag, exponential-linear, and stationary. Across sites, nutrient requirement per unit of yield was 1.4 kg N, 0.24 kg P, and 2.7 kg K per Mg of stalk produced, but nutrient removal varied with soil nutrient status (based on soil plus fertilizer nutrient supply and crop demand (potential yield. Dry leaves had lower nutrient content (N, P, and K and broader N:P and N:K ratios when compared with tops and stalks plant fractions. Greater sugarcane yield and narrowed N:P ratio (6:1 were verified for tops of sugarcane when increasing both N and P content. High-yielding sugarcane systems were related to higher nutrient content and more balanced N:P (6:1 and N:K (0.5:1 ratios.

Maize nutrient uptake affected by genotype and fertilization

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Đalović Ivica

2015-01-01

Full Text Available The content of nutrients in maize are commonly related with fertilization and soil quality and rarely explained with the individual hybrid properties. Therefore, the aim of this study is to access a long term fertilization system on ear leaf of Mg, Fe, Mn and Cu content in six maize hybrids(NS 3014, NS 4015, NS 5043, NS 6010, NS 6030 and NS 7020. Samples were collected from a long-term experiment at the Rimski Šančevi experimental field of the Institute of Field and Vegetable Crops in Novi Sad. The study included maize monoculture and 2-year rotations with the application of NPK and manure. Results showed that ear Mg content was influenced with the treatments, hybrid and their interaction and ranged from 1.77-2.69 g kg-1. Iron variability was significantly affected with the treatments and interaction (hybrid x treatments in range from 103.2 to151.9g kg-1. The ear manganese content (41.1-63.6g kg-1 derived from treatments and hybrid effect and Cu (12.3-23.6 g kg-1 was significantly influenced with treatments. Across all treatments, in average, NS6030 had higher values of nutrient and NS3014 was lower in ear nutrient content. This indicates that vegetation length could favor nutrient accumulation. Obtained results suggested that even on fairly productive soil such as Chernozem hybrid selection and the balanced fertilization is crucial for managing the maize nutrient content. [Projekat Ministarsva nauke Republike Srbije, br. TR031073

Canopy interactions of rainfall in an off-shore mangrove ecosystem dominated by Rhizophora mangle (Belize)

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Wanek, Wolfgang; Hofmann, Julia; Feller, Ilka C.

2007-10-01

SummaryBulk precipitation, throughfall and stemflow were collected to study anthropogenic effects on above-ground nutrient cycling in an off-shore mangrove forest ( Rhizophora mangle L.) on Twin Cays, Belize. Samples were collected in a nitrogen limited fringe and phosphorus limited dwarf zone, and from an adjacent nitrogen fertilized fringe and a phosphorus fertilized dwarf zone. Inorganic cations and anions, dissolved organic carbon (DOC) and nitrogen (DON) were analysed. Throughfall represented 84% of precipitation volume. Sea salt ions (Cl -, Na +, SO42- and Mg 2+) and DOC accounted for the highest proportion of solutes in rainwater, throughfall and stemflow in R. mangle stands. Non-marine sources dominated the flux of DON, DOC, NO3-, NH4+, and inorganic P (P i) in bulk precipitation and throughfall and partially contributed to Ca 2+ and K +. Deposition ratios (throughfall deposition:bulk deposition) showed that inorganic NH4+, and less so P i were retained in the canopy of R. mangle from throughfall while all other solutes increased. Canopy leaching contributed in increasing order to net throughfall of Ca 2+, Cl -, SO42-/K, Mg 2+ and Na + but dry deposition dominated the net throughfall flux during the investigated period. Fertilizer treatment and zone did only slightly affect solute concentrations of hot-water extracts of leaves, of throughfall and stemflow in stands of similar stature. While litterfall and primary production have previously been shown to increase substantially upon nutrient enrichment of mangroves we therefore conclude that fertilization, as a surrogate of anthropogenic eutrophication, may not increase nutrient leaching from mangrove canopies, and thus may only have a minor effect on soluble organic matter cycling and inputs into mangrove food webs.

Leaf mineral nutrient remobilization during leaf senescence and modulation by nutrient deficiency.

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Anne eMaillard

2015-05-01

Full Text Available Higher plants have to cope with fluctuating mineral resource availability. However strategies such as stimulation of root growth, increased transporter activities, and nutrient storage and remobilization have been mostly studied for only a few macronutrients. Leaves of cultivated crops (Zea mays, Brassica napus, Pisum sativum, Triticum aestivum, Hordeum vulgare and tree species (Quercus robur, Populus nigra, Alnus glutinosa grown under field conditions were harvested regularly during their life span and analysed to evaluate the net mobilization of 13 nutrients during leaf senescence. While N was remobilized in all plant species with different efficiencies ranging from 40% (maize to 90% (wheat, other macronutrients (K-P-S-Mg were mobilized in most species. Ca and Mn, usually considered as having low phloem mobility were remobilized from leaves in wheat and barley. Leaf content of Cu-Mo-Ni-B-Fe-Zn decreased in some species, as a result of remobilization. Overall, wheat, barley and oak appeared to be the most efficient at remobilization while poplar and maize were the least efficient. Further experiments were performed with rapeseed plants subjected to individual nutrient deficiencies. Compared to field conditions, remobilization from leaves was similar (N-S-Cu or increased by nutrient deficiency (K-P-Mg while nutrient deficiency had no effect on Mo-Zn-B-Ca-Mn, which seemed to be non-mobile during leaf senescence under field conditions. However, Ca and Mn were largely mobilized from roots (-97 and -86% of their initial root contents, respectively to shoots. Differences in remobilization between species and between nutrients are then discussed in relation to a range of putative mechanisms.

Weak leaf photosynthesis and nutrient content relationships from tropical vegetation

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Domingues, T. F.; Ishida, F. Y.; Feldpaush, T.; Saiz, G.; Grace, J.; Meir, P.; Lloyd, J.

2015-12-01

Evergreen rain forests and savannas are the two major vegetations of tropical land ecosystems, in terms of land area, biomass, biodiversity, biogeochemical cycles and rates of land use change. Mechanistically understanding ecosystem functioning on such ecosystems is still far from complete, but important for generation of future vegetation scenarios in response to global changes. Leaf photosynthetic rates is a key processes usually represented on land surface-atmosphere models, although data from tropical ecosystems is scarce, considering the high biodiversity they contain. As a shortcut, models usually recur to relationships between leaf nutrient concentration and photosynthetic rates. Such strategy is convenient, given the possibility of global datasets on leave nutrients derived from hyperspectral remote sensing data. Given the importance of Nitrogen on enzyme composition, this nutrient is usually used to infer photosynthetic capacity of leaves. Our experience, based on individual measurements on 1809 individual leaves from 428 species of trees and shrubs naturally occurring on tropical forests and savannas from South America, Africa and Australia, indicates that the relationship between leaf nitrogen and its assimilation capacity is weak. Therefore, leaf Nitrogen alone is a poor predictor of photosynthetic rates of tropical vegetation. Phosphorus concentrations from tropical soils are usually low and is often implied that this nutrient limits primary productivity of tropical vegetation. Still, phosphorus (or other nutrients) did not exerted large influence over photosynthetic capacity, although potassium influenced vegetation structure and function. Such results draw attention to the risks of applying universal nitrogen-photosynthesis relationships on biogeochemical models. Moreover, our data suggests that affiliation of plant species within phylogenetic hierarchy is an important aspect in understanding leaf trait variation. The lack of a strong single

Macro and Micro-Nutrient Contents of 18 Medicinal Plants used Traditionally to Alleviate Diabetes in Nuevo Leon, Northeast of Mexico

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Maiti, R.; Rodriguez, H. G.; Kumari, C. A.; Sarkar, N. C.

2016-01-01

Although several medicinal plants has been documented to alleviate diabetes in Nuevo Leon, Northeast of Mexico, no systematic study has been undertaken to determine the efficacy of these plant species. The present study was undertaken to determine micronutrients (Cu, Fe and Zn) and macro-nutrients (K, Mg and P), C, N and C/N and to select plants with high macro and micronutrient contents for high efficacy in 18 medicinal plants collected from botanical gardens of Forest Science Faculty, UANL, Mexico used in Nuevo Leon in Northeast of Mexico, at the experimental station of Facultad de Ciencias Forestales, Universidad Autonoma de Nuevo Leon. Following standard protocols, carbon and nitrogen were determined using a CHN analyzer (Perkin Elmer, model 2400). Mineral contents were using the wet digestion technique (Cherney, 2000). The present study indicated the presence of large variation in the contents of several macro and micronutrients among these 18 species of medicinal plants utilized traditionally to control diabetes and other diseases in Nuevo Leon, Mexico. Among these species containing high nitrogen content (%) are Moringa oleifera (6.25), Melia azadirachta (5.85), Marrubium vulgare (4.56) and Phoradendron villosum (4.9). The C/N values ranged from 8 to 30. The species having high C/N were Agave macroculmis (30), Arbutus xalapensis (26) and Rhus virens (22). The species Melia azadirachta, Marrubium vulgare, Buddleja cordata, Tecoma stans, Hedeoma palmeri, Phoradendron villosum, Opuntia ficus-indica, Arbutus xalapensis exhibited large variations in the contents of macro and micronutrients which, could be considered to be used effectively for the control of diabetes. Few species viz. Marrubium vulgare, Buddleja cordata, Tecoma stans, Hedeoma palmeri, Phoradendron villosum, Opuntia ficus-indica and Arbutus xalapensis on the basis of high nutrient content with respect to C, N, C/N, Cu, Fe, Zn, K, P and Mg are selected and recommended to control diabetes. (author)

Differences in nutrient and energy contents of commonly consumed dishes prepared in restaurants v. at home in Hunan Province, China.

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Jia, Xiaofang; Liu, Jiawu; Chen, Bo; Jin, Donghui; Fu, Zhongxi; Liu, Huilin; Du, Shufa; Popkin, Barry M; Mendez, Michelle A

2018-05-01

Eating away from home is associated with poor diet quality, in part due to less healthy food choices and larger portions. However, few studies account for the potential additional contribution of differences in food composition between restaurant- and home-prepared dishes. The present study aimed to investigate differences in nutrients of dishes prepared in restaurants v. at home. Eight commonly consumed dishes were collected in twenty of each of the following types of locations: small and large restaurants, and urban and rural households. In addition, two fast-food items were collected from ten KFC, McDonald's and food stalls. Five samples per dish were randomly pooled from every location. Nutrients were analysed and energy was calculated in composite samples. Differences in nutrients of dishes by preparation location were determined. Hunan Province, China. Na, K, protein, total fat, fatty acids, carbohydrate and energy in dishes. On average, both the absolute and relative fat contents, SFA and Na:K ratio were higher in dishes prepared in restaurants than households (P < 0·05). Protein was 15 % higher in animal food-based dishes prepared in households than restaurants (P<0·05). Quantile regression models found that, at the 90th quantile, restaurant preparation was consistently negatively associated with protein and positively associated with the percentage of energy from fat in all dishes. Moreover, restaurant preparation also positively influenced the SFA content in dishes, except at the highest quantiles. These findings suggest that compared with home preparation, dishes prepared in restaurants in China may differ in concentrations of total fat, SFA, protein and Na:K ratio, which may further contribute, beyond food choices, to less healthy nutrient intakes linked to eating away from home.

The Effect of Phosphorus and Zinc Fertilizers on Nutrient Content and Essential Oil Yield of German Chamomile under Drought Stress (Matricaria recutita L.

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M. Ghaedi Jeshni

2016-07-01

Full Text Available Introduction: The German chamomile (Matricaria recutita L. is mainly cultivated for essential oil. Nowadays, it is a highly favored and much-used medicinal plant in reqular and traditional medicine. Water deficit is one of the most important limiting factors on crops production in arid and semi-arid regions (Sharafi et al. 2002. Drought stress limits the growth of plants by reducing water content of tissues and causes some metabolic and physiological changes. On the other hand, the availability of nutrients in the soil is affected by drought stress. Thus, nutritional management of plants under drought stress conditions is one of the most important factors in crop production. A better understanding of the role of nutrients in plant resistance to drought is associated with improvement of fertilizer management in arid and semi-arid areas. Our objectives were to investigate the effects of phosphorus and zinc fertilizers on nutrient content and essential oil yield of German chamomile under drought stress. Material and Methods: The experiment was conducted in split plot factorial based on randomized complete block design with three replications at Research farm of University of Zabol in 2013. Drought stress consisted of three levels 75% (control, 50% (mild stress and 25% of field capacity (severe stress as main plots, and factorial combinations of three triple superphosphate fertilizer (CaH4P2O8 levels (0, 150, and 300 kg ha-1 and two zinc sulphate fertilizer (ZnSO4H2O levels (0 and 30 kg ha-1 as sub plots (the fertilizers were applied before planting time. The seeds were sown at 20 cm apart in rows 40 cm wide, on first half of March 2013. Drought stress levels were determined by the Time Domain Reflectometry (TDR. The success of chamomile cultivation as a commercial venture lies in how efficiently and effectively one can collect the flowers at the right stage during the peak flowering season extending over a period of 3–6 weeks. So, flowers were

Effect of Biofertilizers on Macro and Micro Nutrients Uptake and Essential Oil Content in Dracocephalum moldavica L.

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S Rahimzadeh

2013-08-01

Full Text Available In order to investigation the effect of different fertilization treatments on nutrient and essential oil contents in dragonhead drug (Dracocephalum moldavica L., an experiment was conducted in the station of agricultural research in Urmia on 2008. Treatments (nitroxin, barvar phosphate biofertilizer, biosulfur, nitroxin+ barvar phosphate biofertilizer, barvar phosphate biofertilizer + biosulfur, nitroxin+ biosulfur, nitroxin+ barvar phosphate biofertilizer + biosulfur, chemical fertilizer, control were arranged based on randomized complete block design with 4 replications. Results indicated that uptake of Nitrogen, Phosphorus, Potassium, Iron, Copper, Manganese and essential oil content were affected by studied treatments significantly but uptake of zinc by plant was not affected. Means comparison showed the highest values of Nitrogen (3.55%, Potassium (3.47% and Iron (4.56 ppm in Nitroxin treatment, Phosphorus (0.26% and Copper (0.33 ppm in barvar phosphate biofertilizer + biosulfur treatment, Manganese (0.48 ppm in chemical origin of nitrogen+phosphorus+ potassium treatment and essential oil content (0.48% in nitroxin+ barvar phosphate biofertilizer + biosulfur treatment

No Fat, No Sugar, No Salt . . . No Problem? Prevalence of "Low-Content" Nutrient Claims and Their Associations with the Nutritional Profile of Food and Beverage Purchases in the United States.

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Taillie, Lindsey Smith; Ng, Shu Wen; Xue, Ya; Busey, Emily; Harding, Matthew

2017-09-01

Nutrient claims are a commonly used marketing tactic, but the association between claims and nutritional quality of products is unknown. The objective of this study was to examine trends in the proportion of packaged food and beverage purchases with a nutrient claim, whether claims are associated with improved nutritional profile, and whether the proportion of purchases with claims differs by race/ethnicity or socioeconomic status. This cross-sectional study examined nutrient claims on more than 80 million food and beverage purchases from a transaction-level database of 40,000 US households from 2008 to 2012. χ 2 Tests were used to examine whether the proportion of purchases with a low/no-content claim changed over time or differed by race/ethnicity or household socioeconomic status. Pooled transactions were examined using t-tests to compare products' nutritional profiles overall and by food and beverage group. Thirteen percent of food and 35% of beverage purchases had a low-content claim. Prevalence of claims among purchases did not change over time. Low-fat claims were most prevalent for both foods and beverages (10% and 19%, respectively), followed by low-calorie (3% and 9%), low-sugar (2% and 8%), and low-sodium (2% for both) claims. Compared to purchases with no claim, purchases with any low-content claim had lower mean energy, total sugar, total fat, and sodium densities. However, the association between particular claim types and specific nutrient densities varied substantially, and purchases featuring a given low-content claim did not necessarily offer better overall nutritional profiles or better profiles for the claimed nutrient, relative to products without claims. In addition, there was substantial heterogeneity in associations between claims and nutrient densities within food and beverage groups. Variations in nutrient density by claim type and food and beverage group suggests that claims may have differential utility for certain foods or nutrients

THE INFORMATION CONTENT OF THE FARM AND UNIT LEVEL NUTRIENT BALANCES FOR THE MANAGEMENT

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T SOMOGYI

2007-07-01

Full Text Available The farm gate balance is well known from the environmental literature. This method is not suitable in every case to show the nutrient load for the environment of agricultural companies that is the reason why unit level internal nutrient balances are applied to express the level of nutrient pollution on the environment. These also help to determine the source of the pollution. With the survey of the nutrient flows within the farm we determine the keystones of nutrient management to control the nutrient load of the pollution sources. On the basis of the results and the controlled data of the unit level internal balances we make recommendations for the most appropriate environmental policy instrument to reduce the nutrient pollution.

Is Nutrient Content and Other Label Information for Prescription Prenatal Supplements Different from Nonprescription Products?

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Saldanha, Leila G; Dwyer, Johanna T; Andrews, Karen W; Brown, LaVerne L; Costello, Rebecca B; Ershow, Abby G; Gusev, Pavel A; Hardy, Constance J; Pehrsson, Pamela R

2017-09-01

Prenatal supplements are often recommended to pregnant women to help meet their nutrient needs. Many products are available, making it difficult to choose a suitable supplement because little is known about their labeling and contents to evaluate their appropriateness. To determine differences between prescription and nonprescription prenatal supplements available in the United States regarding declared nutrient and nonnutrient ingredients and the presence of dosing and safety-related information. Using two publicly available databases with information about prenatal supplement products, information from prescription and nonprescription product labels were extracted and evaluated. For the 82 prescription and 132 nonprescription products, declared label amounts of seven vitamins and minerals, docosahexaenoic acid (DHA), the presence of other nonnutrient components, and the presence of key safety and informational elements as identified in two Department of Health and Human Services Office of Inspector General (OIG)'s 2003 reports were compiled and compared. Compared with nonprescription products, prescription products contained significantly fewer vitamins (9±0.2 vs 11±0.3; P≤0.05) and minerals (4±0.1 vs 8±0.3; P≤0.05). Declared amounts of folic acid were higher in prescription products, whereas vitamin A, vitamin D, iodine, and calcium were higher in the nonprescription products. Amounts of iron, zinc, and DHA were similar. Virtually all products contained levels of one or more nutrients that exceeded the Recommended Dietary Allowances for pregnant and/or lactating women. Product type also influenced ingredients added. Fewer prescription products contained botanical ingredients (6% prescription vs 33% nonprescription) and probiotics (2% prescription vs 8% nonprescription). Only prescription products contained the stool softener docusate sodium. Our analysis of prenatal supplements indicates that prescription and nonprescription supplements differ in terms

21 CFR 101.13 - Nutrient content claims-general principles.

Science.gov (United States)

2010-04-01

... from recognized data bases for raw and processed foods, recipes, and other means to compute nutrient... and amounts of ingredients, cooking temperatures, etc.). Firms making claims on foods based on this...

EVALUACIÓN DEL CONTENIDO DE NUTRIENTES Y PRODUCCIÓN DE BIOMASA EN CEPAS DE LEVADURA COLOMBIANAS Y COMERCIALES EVALUATION OF THE NUTRIENT CONTENT AND BIOMASS PRODUCTION IN COLOMBIAN AND COMMERCIAL YEAST STRAINS

Directory of Open Access Journals (Sweden)

Nohora Patricia Manovacía Moreno

2008-12-01

, CORPOICA. In an initial phase, three randomly chosen yeast isolates were grown under different conditions of pH, temperature and time of fermentation using liquid malt extract culture medium. The best responses in biomass yield were observed at a pH of 4.5, or temperature of 25 °C and a fermentation period of 24 hours. Using these conditions, 100 native and 4 commercial yeast isolates, were evaluated for their biomass production, content of selenium, total carbohydrates and microbial protein and nutrient intake. According to these variables, a cluster analysis was used to distribute the 104 isolates in homogeneous groups. Great variability in biomass production was observed among isolates, probably due to the existing biological variability in the population studied. Biomass yields varied from 0.101 to 0.480 g of biomass/ g of sugar consumed and rate of biomass production ranged between 0.040 to 0.185 g L-1 h-1. Average nutrient intake (g of consumed nutrients/ g of available nutrients was of 91.6% in the case of carbohydrates and of 17.8% in the case of protein. Ten yeast isolates with superior growth and nutrient content were identified for future screening for prebiotic and probiotic potential.

Qualidade e teores de nutrientes de palmeira-rápis em substrato com fibra de coco Quality and nutrient content of lady palm in coconut fiber substrate

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Flávia dos S Alves

2010-03-01

Full Text Available As avaliações foram realizadas em quatro substratos compostos de mistura de fibra de coco triturada (FC e substrato comercial Plantmax HT® (SC, nas proporções de 0, 25, 50 e 75% de FC, em vasos com capacidade para 35 L, em delineamento de blocos ao acaso, com quatro repetições e três vasos por parcela, com uma planta por vaso. A adubação das plantas foi feita alternando-se, a cada três meses, 25 g de 4-14-8 com 10 g de uréia por vaso, a partir do plantio e durante os 24 meses do período experimental. O crescimento foi avaliado medindo-se a altura da haste inicial (da base do caule à inserção da última folha completamente expandida, número de folhas da haste inicial, número de perfilhos, número de folhas dos perfilhos, altura dos perfilhos e teores de nutrientes da última folha completamente expandida da haste inicial. A qualidade foi avaliada através de análise sensorial visual, baseado nos critérios "gostei"(muito ou pouco e "compraria"(sim ou não. Não houve diferença entre os tratamentos sobre as características de crescimento, exceto para o número de folhas da haste inicial. As plantas com melhor aceitação foram aquelas cultivadas na mistura com 50% FC e 50% SC. Nenhuma das plantas apresentou sintoma visual de deficiência de nutrientes, sendo os teores foliares encontrados em plantas sadias com padrão de qualidade para comercialização de: 17,80 - 18,29 g kg-1 de N; 0,66 - 0,81 g kg-1 de NO-3; 2,02 - 2,34 g kg-1 de P; 18,11 - 20,40 g kg-1 de K; 11,63 - 13,84 g kg-1 de Cl; 2,69 - 4,04 g kg-1 de Ca; 1,61 - 2,07 g kg-1 de S; 1,98 - 2,64 g kg-1 de Mg.It was evaluated the quality and nutrient content of lady palm in four substrates made up of a mixture of shredded coconut fiber (FC and commercial substrate Plantmax HT® (SC, in proportions of 0, 25, 50 and 75% of FC, in 35 liters containers, in a randomized block experiment with four replicates and three pots per plot, with one plant per pot. The plants were

Effect of nutrients on total lipid content and fatty acids profile of Scenedesmus obliquus

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Behrouz Zarei Darki

2017-05-01

Full Text Available ABSTRACT The effect of nutrients on the total lipid content and fatty acid profile of Scenedesmus obliquus isolated from the south coast of the Caspian Sea was evaluated. The nutritional compositions of the media impacted the growth rate and biomass of S. obliquus that ranged from 0.175 day-1 to 0.209 day-1and 0.92 gr·l-1 to 1.79 gr·l-1, respectively. The alga grew better in the medium which was characterized by higher levels of sodium and trace elements such as Fe, Mn, Mo, and Co and poor in N and P as compared with the other media. The highest level of the total lipid (32% and the highest values of saturated fatty acids, in particular palmitic acid also were positively correlated with these nutrients. Peaks in polyunsaturated fatty acids (43.7 %, especially α-linolenic acid (28.4% were related to N and P, but its correlation with K and Mg was more evident. The most important factors correlated with high amount of monounsaturated fatty acids were also N and P, followed by K and Mg to a lesser extent. This study demonstrated that the same algal strain may be a source of different amount of fatty acids, depending on the composition of the culture medium.

The role of urban forest to reduce rain acid in urban industrial areas

Science.gov (United States)

Slamet, B.; Agustiarni, Y.; Hidayati; Basyuni, M.

2018-03-01

Urban forest has many functions mainly on improving the quality of the urban environment. One of the functions is to increase pH and reduce dangerous chemical content. The aim of the research is to find out the role of vegetation density of urban forest around the industrial area in reducing the acid rain. The condition of land cover was classified into four classes which are dense, medium, sparse and open area. The water of the throughfall and stemflow was taken from each type of land cover except in the open area. Parameters measured in this study are water acidity (pH), anion content (SO4 2- and NO3 -), cation content (Ca2+, Mg2+, and NH4 +) and electrical conductivity (EC). The results indicated that urban forest vegetation was able to increase the pH of rain water from 5.42 which is in an open area without vegetation to be 7.13 and 7.32 in dense and moderate vegetation cover by throughfall mechanism, respectively. Rain water acidity also decreased through stemflow mechanism with a pH ranged from 5.92 - 6.43. Urban forest vegetation decreased sulfate content (SO42-) from 528.67 mg/l in open area to 44 - 118 mg/l by throughfall mechanism and ranged from 90 to 366.67 mg/l through stemflow mechanism. Urban forest vegetation significantly decreased the rainwater nitrate content from 27 mg/l to 0.03 - 0.70 mg/l through the mechanism of throughfall and between 1.53 - 8.82 mg/l through the stemflow mechanism. Urban forest vegetation also increased the concentration of cations (NH4+, Ca2+, Mg2+, Na+) compared with open areas. Urban forest vegetation showed increased the electrical conductivity (EC) from 208.12 μmhos/cm to 344.67 - 902.17 μmhos/cm through the through fall mechanism and 937.67 - 1058.70 μmhos/cm through the stemflow mechanism. The study suggested that urban forests play a significant role in reducing rainwater acidity and improving the quality of rainwater that reached the soil surface.

Effect of mycorrhiza and phosphorus content in nutrient solution on the yield and nutritional status of tomato plants grown on rockwool or coconut coir

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Iwona Kowalska

2015-03-01

Full Text Available Effects of P level in nutrient solution and the colonization of roots by arbuscular mycorrhizal fungi (AMF on P uptake by tomato plants, their nutritional status, yield and quality of fruits were studied. Plants were grown on rockwool or coconut coir. Inoculation by a mixture of several AMF species was performed three times during the growing period. The mycorrhizal frequency in roots inoculated with AMF amounted to 35.79 – 50.82%. The highest level of mycorrhiza was found in plants receiving nutrient solution with a lower concentration of P. Among the experimental factors, only P level influenced the fruit yield, being higher from plants receiving a nutrient solution with a higher P level. A higher concentration of P in nutrient solution imposed better nutritional status of plants. Higher contents of ascorbic acid and total soluble sugars were found in fruits collected from inoculated plants, grown on rockwool.

Nutrients and antinutrients composition of raw, cooked and sun ...

African Journals Online (AJOL)

Nutrients and antinutrients composition of raw, cooked and sun-dried sweet potato leaves. ... African Journal of Food, Agriculture, Nutrition and Development ... This study aimed to determine nutrient (iron, calcium, vitamin A and ascorbic acid) and anti-nutrient (oxalates and polyphenols) contents in raw, cooked and dried ...

Seasonal changes in environmental variables, biomass, production and nutrient contents in two contrasting tropical intertidal seagrass beds in South Sulawesi, Indonesia.

Science.gov (United States)

Erftemeijer, Paul L A; Herman, Peter M J

1994-09-01

Seasonal dynamics were studied by monthly monitoring of biological and environmental variables in permanent quadrats in two contrasting intertidal seagrass beds in South Sulawesi, Indonesia, from February 1991 to January 1992. Datasets were analysed with canonical correlation analysis for correlations between environmental and biological variables. Considerable variation in biomass, production and plant tissue nutrient contents in a monospecific seagrass bed of Enhalus acoroides, growing on a coastal terrigenous mudbank (Gusung Tallang), was assumed to be related to riverine influences of the nearby Tallo River. The variation in seagrass variables at this site could, however, not be significantly correlated to seasonal patterns in rainfall, salinity, tides, nutrient availability, water motion or turbidity. A seasonal cycle in biomass, production and nutrient contents in a mixed seagrass bed of Thalassia hemprichii and E. acoroides, growing on carbonate sand on the reef flat of an offshore coral island (Barang Lompo), was found to be largely determined by tidal exposure and water motion. Exposure of the intertidal seagrass bed during hours of low water during spring tides showed a gradual shift from exposure during the night (January-June) to exposure during daylight (July-December). Daylight exposure resulted in a significant loss of above-ground plant biomass through desiccation and 'burning' of leaves. The observed seasonal dynamics of the seagrass bed on reef sediment contrast with reports from the Caribbean, where the effect of tidal exposure on comparable shallow-water seagrass communities is relatively insignificant due to a small tidal amplitude.

How to know which food is good for you: bumblebees use taste to discriminate between different concentrations of food differing in nutrient content.

Science.gov (United States)

Ruedenauer, Fabian A; Spaethe, Johannes; Leonhardt, Sara D

2015-07-01

In view of the ongoing pollinator decline, the role of nutrition in bee health has received increasing attention. Bees obtain fat, carbohydrates and protein from pollen and nectar. As both excessive and deficient amounts of these macronutrients are detrimental, bees would benefit from assessing food quality to guarantee an optimal nutrient supply. While bees can detect sucrose and use it to assess nectar quality, it is unknown whether they can assess the macronutrient content of pollen. Previous studies have shown that bees preferentially collect pollen of higher protein content, suggesting that differences in pollen quality can be detected either by individual bees or via feedback from larvae. In this study, we examined whether and, if so, how individuals of the buff-tailed bumblebee (Bombus terrestris) discriminate between different concentrations of pollen and casein mixtures and thus nutrients. Bumblebees were trained using absolute and differential conditioning of the proboscis extension response (PER). As cues related to nutrient concentration could theoretically be perceived by either smell or taste, bees were tested on both olfactory and, for the first time, chemotactile perception. Using olfactory cues, bumblebees learned and discriminated between different pollen types and casein, but were unable to discriminate between different concentrations of these substances. However, when they touched the substances with their antennae, using chemotactile cues, they could also discriminate between different concentrations. Bumblebees are therefore able to discriminate between foods of different concentrations using contact chemosensory perception (taste). This ability may enable them to individually regulate the nutrient intake of their colonies. © 2015. Published by The Company of Biologists Ltd.

Concentração foliar de nutrientes em cultivares de Coffea arabica L. sob espaçamentos adensados Foliar nutrient contents in cultivars of Coffea arabica L. at condensed spacings

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Humberto Silva Augusto

2007-08-01

Full Text Available Os plantios adensados de café proporcionam melhor reciclagem de nutrientes e conseqüentemente reduzem a perda de nutrientes do solo por erosão, lixiviação e oxidação da matéria orgânica. Avaliaram-se as influências de diferentes espaçamentos na concentração de macro e micronutrientes em folhas de cafeeiro das cultivares IAC 44, IAC 99, MG 1192, Katipó, MG 6851 e UFV 3880. Ao início do experimento o solo foi arado para incorporação do calcário. As mudas foram plantadas em covas de 0,30 x 0,30 x 0,40 m, espaçadas entre si em 0,75 m na fileira. Na adubação de plantio aplicou-se 200 g de Fosfato Natural de Araxá, 50 g de Superfosfato Simples por cova, e 15 dias após o plantio 2L/cova de esterco em cobertura. As demais adubações foram realizadas segundo o recomendado para a cultura do café. O delineamento foi em blocos casualizados num esquema fatorial 6 x 4 (seis cultivares x quatro espaçamentos, com seis repetições. As parcelas foram compostas por quatro fileiras de 4,50 m de comprimento, espaçadas entre fileiras em 1,0; 1,5; 2,0 e 2,5 m. Amostras de folhas foram retiradas aos 21 e 34 meses para avaliação dos teores foliares de macro e micronutrientes. O adensamento não influenciou na concentração de nutrientes nas folhas aos 21 meses após o plantio, mas influenciou as concentrações foliares de P, K e Mg aos 34 meses após o plantio.Coffee-tree condensed plantings provide reduction in the loss of the soil nutrients by erosion, lixiviation and oxidation of the organic matter, and even increase nutrient recycling. This experiment aimed evaluates the influence of different spacing among rows on the nutrient foliar contents of coffee-tree varieties, and was performed in randomized blocks with 24 treatments and six replications. The employed varieties IAC 44, IAC 99, MG 1192, Katipó, MG 6851 and UFV 3880 were planted with a spacing of 0,75 m among plants and 1,0; 1,5; 2,0 and 2,5m among rows. Each plot was composed

Rainfall partitioning and related hydrochemical fluxes in a diverse and in a mono specific (Phenakospermum guyannense) secondary vegetation stand in eastern Amazonia.

Science.gov (United States)

Hölscher, D; Sá, T D A; Möller, R F; Denich, M; Fölster, H

1998-04-01

Rainfall partitioning into throughfall and stemflow was studied in a diverse and in a mono specific stand of secondary vegetation in Eastern Amazonia. The nutrient concentrations in the water were analysed in order to quantify the related hydrochemical fluxes. Secondary vegetation forms the fallow in the local shifting cultivation system and is usually dominated by shrubs and trees. Phenakospermum guyannense (Strelitziaceae), a banana-like herb, is one of the predominant non-woody species. The study was conducted during an 18-month period in a 2.5-year-old relatively species-rich stand and a 10-year-old stand dominated by P. guyannense. In a year with 1956 mm of rainfall 65% (1281 mm) of this quantity reached the soil as throughfall in the diverse stand and 38% (743 mm) in the mono specific stand. Stemflow was estimated to be 23% and 41% respectively. P. guyannense and Banara guianensis (Flacourtiaceae), a tree species, were causing these high funnelling effects. In the young diverse stand B. guianensis had a stemflow of more than 200 l year -1 and P. guyannense had a median flux of 77 l year -1 per pseudostem. In the older stand the taller plants of P.␣guyannense collected 644 l year -1 per pseudostem on the median. The reason for these high values could be the banana-like growth form of P. guyannense and the crown morphology of B. guianensis, which has inclined branches. The low proportion of throughfall and the high stemflow values differ from all previous studies in Amazonian primary forests. The proximity to the Atlantic Ocean strongly influenced the nutrient fluxes via rainfall at our study site. This becomes obvious from the high Na and Cl fluxes with rainfall (19.7 kg Na ha -1 year -1 , 37.2 kg Cl ha -1 year -1 ) which were approximately equal to the Na and Cl fluxes with the sum of throughfall and stemflow for both stands. K fluxes in throughfall and stemflow in both stands were higher than in rainfall by a factor of 8. The high K

Mass-Balance Constraints on Nutrient Cycling in Tropical Seagrass Beds

NARCIS (Netherlands)

Erftemeijer, P.L.A.; Middelburg, J.J.

1995-01-01

A relatively simple mass balance model is presented to study the cycling of nutrients (nitrogen and phosphorus) in tropical seagrass beds. The model is based on quantitative data on nutrient availability, seagrass primary production, community oxygen metabolism, seagrass tissue nutrient contents,

Nutrient Dynamics and Litter Decomposition in Leucaena ...

African Journals Online (AJOL)

Nutrient contents and rate of litter decomposition were investigated in Leucaena leucocephala plantation in the University of Agriculture, Abeokuta, Ogun State, Nigeria. Litter bag technique was used to study the pattern and rate of litter decomposition and nutrient release of Leucaena leucocephala. Fifty grams of oven-dried ...

Nutrient demand in bioventing of fuel oil pollution

International Nuclear Information System (INIS)

Breedveld, G.D.; Hauge, A.; Olstad, G.

1995-01-01

The effect of nutrient addition on bioventing of fuel oil pollution in an artificially polluted sandy soil has been studied at different experimental scales to assess the predictive value of laboratory treatability studies. The results of batch studies, laboratory column studies, and pilot-scale field tests (10 tons of soil) were compared. The qualitative response to nutrient addition was comparable in all experiments. Without nutrient addition, a minimal respiration rate was observed. With nutrient addition, respiration rates increased almost instantaneously. The highest rates were observed in the batch studies. The column study and pilot-scale field test indicated similar respiration rates, at approximately one sixth the respiration rates in the batch study. Respiration rates in the pilot-scale field study decreased during the winter season. Analysis of the residual oil composition in soil samples showed a relation between the degree of weathering, measured as the n-C 17 /pristane and n-C 18 /phytane ratio, and nutrient addition. Lower n-C 17 /pristane ratios were observed at higher total nitrogen content. After 1 year of bioventing with nutrient addition, a 66% reduction in TPH content was observed. Without nutrient addition, the residual oil still closely resembled the original fuel oil product, with only minor removal of the light-end compounds

Characteristic of Soil Nutrients Loss in Beiyunhe Reservoir Under the Simulated Rainfall

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LIU Cao

2016-05-01

Full Text Available Field nutrient loss from soil became the major factor of the water pollution control in countryside in China. Beiyunhe reservoir is located in semiarid zone, where field nutrient loss distributed in summer. To assess the flied nutrient loss in Beiyunhe reservoir, we conducted experiments to study the characteristic of soil nutrients loss by analysis of the content of runoff water, soil nutrients and runoff water sediment under simulated rainfall. The results showed that the runoff happened in the rainstorm. In runoff water, the content of TN was 4.7~11.3 mg·L-1, ammonia nitrogen and nitrate nitrogen accounted for 44.51% of TN; the content of P was 0.66~1.35 mg·L-1, water soluble phosphorus accounted for 54.08% of TP. And the main loss of nutrients was in the surface soil, the loss of TN, NH4+-N, NO3--N, TP and DP were 29.79%, 52.09%, 10.21%, 16.48% and 5.27%, respectively. However, the most of field nutrient loss were in runoff sediment, the content of TN and TP were 0.66~1.27 mg·g-1 and 14.73~20 mg·g-1 in sediment, and TN and TP account for 82.28% and 99.89% of total loss of nutrient. After the rainstorm, the macro-aggregates were reduced 8.8%, and the micro-aggregates increased 9.5%.

Effect of Glomus mosseae and plant growth promoting rhizomicroorganisms (PGPR's on growth, nutrients and content of secondary metabolites in Begonia malabarica Lam.

Directory of Open Access Journals (Sweden)

Thangavel Selvaraj

2008-10-01

Full Text Available Begonia malabarica Lam. (Begoniaceae is one of the important medicinal plants whose main secondary metabolites are luteolin, quercetin and β-sitosterol. The leaves are used for the treatment of respiratory tract infections, diarrhoea, blood cancer and skin diseases. A study was undertaken to determine the effect of arbuscular mycorrhizal (AM fungus, Glomus mosseae, and some plant growth promoting rhizomicro-organisms (PGPR's on the growth, biomass, nutrients, and content of secondary metabolites of B. malabarica plant under green house conditions. Various plant growth parameters (total plant biomass, mycorrhizal parameter, shoot and root phosphorus, mineral content (potassium, iron, zinc, and copper, and secondary metabolites (total phenols, ortho-dihydroxy phenols, tannins, flavonoids, and alkaloids were determined and found to vary with different treatments. Among all the treatments, plants inoculated with 'microbial consortium' consisting of Glomus mosseae + Bacillus coagulans + Trichoderma viride performed better than with other treatments or uninoculated control plants. The results of this experiment clearly indicated that inoculation of B. malabarica with G. mosseae along with PGPR's enhanced its growth, biomass yield, nutrients and secondary metabolites.

Investigation of the effects of aluminum stress on some macro and micro-nutrient contents of the seedlings of lycopersicon esculentum mill. by using scanning electron microscope

International Nuclear Information System (INIS)

Colak, G.; Catak, E.; Baykul, M.C.

2014-01-01

This study was planned to see the affect of aluminum stress on plant nutrition and metabolism. The effects of aluminum stress on uptake level of some macro- and micro-nutrients from the nutrition solution into the seedlings of Lycopersicon esculentum Mill. and on mobilization of some nutrient elements in the seedlings were examined at the level of epidermal cells. The elemental structure of root, hypocotyl and cotyledon epidermal cells were determined by Energy Dispersive Xray Microanalysis (EDX) performed in a local area 50 nm in diameter at the level of a single epidermal cell cytoplasm by using low vacuum (24 pascal ) Scanning Electron Microscope. EDX analysis revealed that aluminum content of the cells was increasing with the increased concentrations of aluminum in the nutrient solution and that aluminum largelyaccumulated in the roots. Aluminum concentration was much higher in the root epidermal cells of the seedlings incubated in aluminum containing media for 17 days without adding any nutrient solution; it was also true for the local EDX analysis of radicle epidermal cells from the same series. Aluminum stress was found to tend to modify the plant nutritional element content of the cells and this was particularly of critical importance in terms of some macro- and micro-nutrients. The assessments performed at the level of epidermal cells of young seedlings of Lycopersicon esculentum suggest that aluminum stress leads to an absolute change in the plant nutritional element composition of the cells and in the mobilization of some nutritional elements in the seedlings. (author)

Nutrient cycling in a RRIM 600 clone rubber plantation

Directory of Open Access Journals (Sweden)

Murbach Marcos Roberto

2003-01-01

Full Text Available Few reports have been presented on nutrient cycling in rubber tree plantations (Hevea brasiliensis Muell. Arg.. This experiment was carried out to evaluate: the effect of K rates on the amount of nutrients transfered to the soil in a 13-year old Hevea brasilensis RRIM 600 clone plantation, nutrient retranslocation from the leaves before falling to the soil, and nutrient loss by dry rubber export. The experiment started in 1998 and potassium was applied at the rates of 0, 40, 80 and 160 kg ha-1 of K2O under the crowns of 40 rubber trees of each plot. Literfall collectors, five per plot, were randomly distributed within the plots under the trees. The accumulated literfall was collected monthly during one year. The coagulated rubber latex from each plot was weighed, and samples were analyzed for nutrient content. Increasing K fertilization rates also increased the K content in leaf literfall. Calcium and N were the most recycled leaf nutrients to the soil via litterfall. Potassium, followed by P were the nutrients with the highest retranslocation rates. Potassium was the most exported nutrient by the harvested rubber, and this amount was higher than that transfered to the soil by the leaf literfall.

Digestibility Nutrient Contents on Acacia Seyal, Balanities Aegyptiaca and Chloris Gayana Hay

International Nuclear Information System (INIS)

Kiliti, J.K

2002-01-01

A study was carried to determine the nutrients and their digestibility in Acacia seyal and Balanities aegyptiaca legume browses and compared with Chloris gayana hay. Samples were taken from these two leguminous forages at Mogotio and Emining divisions of Koibatek district and fed to sheep in a change over design. The sheep were housed in individual pens and fitted with faecal collection bags. They were fed and faeces collected twice daily. An adaptation period of 14 days, Faecal collection of 7 days and changeover of 10 days were enforced. Nutrients analysed for during digestibility included DM, OM, CP, NDF, Hemicellulose and Cellulose. The nutrients compositions were 651, 916, 112, 370, 339, 59 and 84; 665, 920, 152, 443, 341, 89 and 80, 845, 924, 68, 730, 463, 57, and 76 for DM, OM, CP, NDF, ADF, and ash in Acacia seal, Balanities aegyptiaca and Chloris gayana hay. The in vivio digestibility results were different (p<0.05) for all nutrients. The digestibilities of DM, OM, CP NDF, Hemicellulose and Cellulose in Acacia seyal, Balanities aegyptiaca and Chloris gayana hay were 54.7, 66.5, 32.8, 40.3, 51.7, and 82.7; 48.5, 58.9, 67.4, 36.9, 36.3, and 40.6 and 48.1, 50.4, 41.7, 53.7, 63.0 and 62.3% respectively. The two legume forages had nutrients that had higher digestibility than hay except for fibre

Wide Variability in Caloric Density of Expressed Human Milk Can Lead to Major Underestimation or Overestimation of Nutrient Content.

Science.gov (United States)

Sauer, Charles W; Boutin, Mallory A; Kim, Jae H

2017-05-01

Very-low-birth-weight infants continue to face significant difficulties with postnatal growth. Human milk is the optimal form of nutrition for infants but may exhibit variation in nutrient content. This study aimed to perform macronutrient analysis on expressed human milk from mothers whose babies are hospitalized in the neonatal intensive care unit. Up to five human milk samples per participant were analyzed for protein, carbohydrate, and fat content using reference chemical analyses (Kjeldahl for protein, high pressure liquid chromatography for carbohydrates, and Mojonnier for fat). Calorie content was calculated. A total of 64 samples from 24 participants was analyzed. Wide variability was found in calorie, protein, carbohydrate, and fat composition. The authors found an average of 17.9 kcal/ounce, with only 34% of samples falling within 10% of the expected caloric density. The assumption that human milk contains 20 kcal/ounce is no longer supported based on this study. This supports promoting an individualized nutrition strategy as a crucial aspect to optimal nutrition.

Use of hydroponics culture to assess nutrient supply by treated wastewater.

Science.gov (United States)

Adrover, Maria; Moyà, Gabriel; Vadell, Jaume

2013-09-30

The use of treated wastewater for irrigation is increasing, especially in those areas where water resources are limited. Treated wastewaters contain nutrients that are useful for plant growth and help to reduce fertilizers needs. Nutrient content of these waters depends on the treatment system. Nutrient supply by a treated wastewater from a conventional treatment plant (CWW) and a lagooned wastewater from the campus of the University of Balearic Islands (LWW) was tested in an experiment in hydroponics conditions. Half-strength Hoagland nutrient solution (HNS) was used as a control. Barley (Hordeum vulgare L.) seedlings were grown in 4 L containers filled with the three types of water. Four weeks after planting, barley was harvested and root and shoot biomass was measured. N, P, K, Ca, Mg, Na and Fe contents were determined in both tissues and heavy metal concentrations were analysed in shoots. N, P and K concentrations were lower in LWW than in CWW, while HNS had the highest nutrient concentration. Dry weight barley production was reduced in CWW and LWW treatments to 49% and 17%, respectively, comparing to HNS. However, to a lesser extent, reduction was found in shoot and root N content. Treated wastewater increased Na content in shoots and roots of barley and Ca and Cr content in shoots. However, heavy metals content was lower than toxic levels in all the cases. Although treated wastewater is an interesting water resource, additional fertilization is needed to maintain a high productivity in barley seedlings. Copyright © 2013 Elsevier Ltd. All rights reserved.

Predicting recovery from acid rain using the micro-spatial heterogeneity of soil columns downhill the infiltration zone of beech stemflow: introduction of a hypothesis.

Science.gov (United States)

Berger, Torsten W; Muras, Alexander

Release of stored sulfur may delay the recovery of soil pH from Acid Rain. It is hypothesized that analyzing the micro-spatial heterogeneity of soil columns downhill of a beech stem enables predictions of soil recovery as a function of historic acid loads and time. We demonstrated in a very simplified approach, how these two different factors may be untangled from each other using synthetic data. Thereafter, we evaluated the stated hypothesis based upon chemical soil data with increasing distance from the stem of beech trees. It is predicted that the top soil will recover from acid deposition, as already recorded in the infiltration zone of stemflow near the base of the stem. However, in the between trees areas and especially in deeper soil horizons recovery may be highly delayed.

Effect of Storage Method on Nutrients Composition, Antioxidant ...

African Journals Online (AJOL)

Corchorus olitorious is a vegetable that is popularly consumed in West Africa. It is also known to be rich in nutrients. The effects of market storage methods of vegetables on nutrient composition, antioxidant contents and consumer acceptability of Corchorus olitorious were assessed at Owo, Ondo state, Southwest Nigeria.

INFLUENCE OF ELEMENTAL SULFUR AND/OR INOCULATION WITH SULFUR OXIDIZING BACTERIA ON GROWTH, AND NUTRIENT CONTENT OF SORGHUM PLANTS GROWN ON DIFFERENT SOILS

Directory of Open Access Journals (Sweden)

Hala Kandil

2011-12-01

Full Text Available A pot experiment was conducted to study the effect of elemental sulfur(E.S rates (300 and 600 ppm and/or sulfur oxidizing bacteria (S.O.B. ATCC 8158 on growth and nutrients content of sorghum plants grown on different soils (sandy soils(I & II and clay loam soil.The obtained results could be summarized in the followings:Sorghum plants:Significant increases over the control were observed in fresh and dry weights of sorghum plant as well as its content of SO4=, N, P, K, Fe, Mn, Zn and Cu by using all the sulfur and/or the oxidizing bacteria treatments. Addition of E.S (300 & 600 ppm in combination with S.O.B. ATCC 8158 significantly increased both fresh and dry weights as well as SO4=, N, P, K, Fe, Mn, Zn and Cu contents of sorghum plants grown on the used soils as compared with either of them alone.E.S rates (300 & 600 ppm significantly increased the fresh and dry weights as well as all the studied nutrients content (SO4=, N, P, K, Fe, Mn, Zn and Cu of sorghum plants grown on the different soils as compared with S.O.B. ATCC 8158 treatment alone. The highest rate of E.S (600 ppm significantly increased all the previous parameters under study as compared with the lower rate (300 ppm. The highest values of fresh and dry weights as well as nutrients content (SO4=, N, P, K, Fe, Mn, Zn and Cu of sorghum plants grown on the used soils were obtained by 600 ppm E.S + S.O.B. ATCC 8158 treatment followed by 600 ppm E.S; 300 ppm E.S + S.O.B. ATCC 8158; 300 ppm E.S; S.O.B. ATCC 8158 and control treatments in decreasing order.The used soils:E.S rates (300 & 600 ppm and/or S.O.B. ATCC 8158 decreased pH values of the used soils after 3, 6 and 9 weeks from sowing as compared with their corresponding control treatments. The values of pH of sand soil (I and clay loam soil slightly decreased by time i.e they decreased from 3 weeks to 9 weeks from plantation. E.S rates (300 & 600 ppm with or without inoculation the used soils with S.O.B. ATCC 8158 significantly

Effects of different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower under water stress

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Mostafa Heidari

2014-01-01

Full Text Available The role of arbuscular mycorrhizal fungi in alleviating water stress is well documented. In order to study the effects of water stress and two different mycorrhiza species on grain yield, nutrient uptake and oil content of sunflower, a field experiment as split plot design with three replications was conducted in the Research Field Station, Zabol University, Zabol, Iran in 2011. Water stress treatments included control as 90% of field capacity (W1, 70% field capacity (W2 and 50% field capacity (W3 assigned to the main plots and two different mycorrhiza species, consisting of M1 = control (without any inoculation, M2 = Glumus mossea and M3 = Glumus etanicatum as sub plots. Results showed that by increasing water stress from control (W1 to W3 treatment, grain yield was significantly decreased. The reduction in the level of W3 was 15.05%. The content of potassium in seeds significantly decreased due to water stress but water stress upto W2 treatment increased the content of phosphorus, nitrogen and oil content of seeds. In between two species of mycorrhiza in sunflower plants, Glumus etanicatum had the highest effect on grain yield and these elements in seeds and increased both.

Effect of Treated Wastewater Combined with Various Amounts of Manure and Chemical Fertilizers on Nutrient Content and Yield in Corn

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Abolfazal Tavassoli

2010-09-01

Full Text Available In order to study the effects of treated wastewater combined with manure and chemical fertilizers on the nutrients content and forage yield in corn, field experiments were conducted in 2007. The experiments were conducted in a split plot design with three replications. The treatments were comprised of two levels of irrigation water (W1= well water and W2= wastewater in the main plot and five levels of fertilizer (F1= unfertilized, F2 = 100% manure, F3= 50% manure, F4= 100% fertilizer, and F5= 50% fertilizer in the subplot. Results showed that, compared to ordinary water, irrigation with treated wastewater significantly increased fresh and dry forage yield of corn. The treatment using treated wastewater also had a significant effect on N, P, and K contents in corn forage. However, wastewater had no significant effect on plant Fe, Mn, and Zn contents. Among the fertilizer treatments, the highest fresh and dry forage yields and the highest N, P and K contents belonged to the treatments using 100% fertilizer. The highest Fe, Mn, and Zn contents were observed in plants in the treatment with 100% manure.

The effect of salt stress on growth, chlorophyll content, proline and nutrient accumulation, and k/na ratio in walnut

International Nuclear Information System (INIS)

Akca, Y.; Samsunlu, E

2012-01-01

The effects of irrigation water salinity on growth, chlorophyll contents, proline and nutrients accumulation and K/Na ratio in three walnut cultivars was investigated. Three irrigation water salinity levels with electrical conductivities of 1,5, 3, and 5.0 dS/m and tap water as a control treatment were used in a randomized design with four replications. Irrigation practices were realized by considering the weight of each pot. Sodium, clor, proline, K/Na and Ca/Na ratio of leaf were increased under salinity conditions. But growth of plant and chlorophyll a, chlorophyll b content were decreased under saline condition. There were significant differences between in irrigation water salinity levels in proline and chlorophyll a, chlorophyll b, Na content. But there were not any significant differences in LRWC (%). Results showed that, regarding fresh shoot weight, dry shoot and root weight, there were significant differences between cultivars, but chlorophyll a, chlorophyll b, total chlorophyll, proline accumulation and leaf relative water content (LRWC) there weren't any significant differences between cultivars. Kaman 1 and Bilecik walnut cultivars showed higher accumulation of proline than Kaman 5 but was not observed significant difference between them. (author)

Nutrient-rich versus nutrient-poor foods for depressed patients based on Iranian Traditional Medicine resources

NARCIS (Netherlands)

Tavakkoli-Kakhki, Mandana; Eslami, Saeid; Motavasselian, Malihe

2015-01-01

Objectives: Considering the positive effects of certain nutrients on depression, increasingly prevalent in the contemporary societies, we investigated the nutritional content of prescribed and prohibited foodstuffs for depressed patients in Iranian Traditional Medicine resources. Materials and

Do agricultural terraces and forest fires recurrence in Mediterranean afforested micro-catchments alter soil quality and soil nutrient content?

Science.gov (United States)

E Lucas-Borja, Manuel; Calsamiglia, Aleix; Fortesa, Josep; García-Comendador, Julián; Gago, Jorge; Estrany, Joan

2017-04-01

Bioclimatic characteristics and intense human pressure promote Mediterranean ecosystems to be fire-prone. Afforestation processes resulting from the progressive land abandonment during the last decades led to greater biomass availability increasing the risk of large forest fires. Likewise, the abandonment and lack of maintenance in the terraced lands constitute a risk of land degradation in terms of soil quantity and quality. Despite the effects of fire and the abandonment of terraced lands on soil loss and physico-chemical properties are identified, it is not clearly understood how wildfires and abandonment of terraces affect soil quality and nutrients content. Microbiological soil parameters and soil enzymes activities are biomarkers of the soil microbial communitýs functional ability, which potentially enables them as indicators of change, disturbance or stress within the soil community. The objective of this study was to investigate the effects of terracing (abandoned and non-abandoned) on the soil enzyme activities, microbiological soil parameters and soil nutrients dynamics in three Mediterranean afforested micro-catchments (i.e., fire recurrence in the last 20 years; i.e., unburned areas, burned once and burned twice. The combination of the presence of terraces and the recurrence of forest fire, thirty-six plots of 25 m2 were sampled along the these three micro-catchments collecting four replicas at the corners of each plot. The results elucidated how non-terraced and unburned plots presented the highest values of soil respiration rate and extracellular soil enzymes. Differences between experimental plots with different forest fire recurrence or comparing terraced and unburned plots with burned plots were weaker in relation to biochemical and microbiological parameters. Soil nutrient content showed an opposite trend with higher values in terraced plots, although differences were weaker. We conclude that terraced landscapes present poorer soil quality

Feed consumption, nutrient utilization and serum metabolite profile of captive blackbucks (Antelope cervicapra) fed diets varying in crude protein content.

Science.gov (United States)

Das, A; Katole, S; Kumar, A; Gupta, S P; Saini, M; Swarup, D

2012-06-01

A feeding trial was conducted to determine the optimum level of crude protein (CP) in the diet of captive blackbuck (Antelope cervicapra) in which feed consumption and nutrient utilization are maximal. Fifteen blackbucks (BW 25-34 kg) were distributed into three groups of five each in an experiment of 75-days duration including a digestion trial of 5-day collection period. All the animals were offered 200 g of concentrates and fresh maize fodder ad libitum. The overall CP content of the three respective diets was 6.9%, 10.4% and 12.7%. Blood samples were collected on the last day of the experiment. Intake and digestibility of CP increased (p consumption and nutrient intake were not significantly different among the groups. However, digestibilities of most of the nutrients were higher in the 10.4% CP diet than in the 6.9% CP diet. The endogenous loss of nitrogen was similar among the groups. Based on the endogenous losses, minimum N requirement was calculated to be 776 mg/kg BW(0.75) /day, and to meet this requirement, diet must contain at least 8.27% CP. Serum urea nitrogen concentration increased (p consumption and serum metabolite profile of blackbucks. © 2011 Blackwell Verlag GmbH.

Nutrient tasting and signaling mechanisms in the gut V. Mechanisms of immunologic sensation of intestinal contents.

LENUS (Irish Health Repository)

Shanahan, F

2012-02-03

Immune perception of intestinal contents reflects a functional dualism with systemic hyporesponsiveness to dietary antigens and resident microflora (oral tolerance) and active immune responses to mucosal pathogens. This facilitates optimal absorption of dietary nutrients while conserving immunologic resources for episodic pathogenic challenge. Discrimination between dangerous and harmless antigens within the enteric lumen requires continual sampling of the microenvironment by multiple potential pathways, innate and adaptive recognition mechanisms, bidirectional lymphoepithelial signaling, and rigorous control of effector responses. Errors in these processes disrupt mucosal homeostasis and are associated with food hypersensitivity and mucosal inflammation. Mechanisms of mucosal immune perception and handling of dietary proteins and other antigens have several practical and theoretical implications including vaccine design, therapy of systemic autoimmunity, and alteration of enteric flora with probiotics.

Cadmium toxicity affects chlorophyll a and b content, antioxidant enzyme activities and mineral nutrient accumulation in strawberry

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Ferhad Muradoglu

2015-01-01

Full Text Available BACKGROUND: Cadmium (Cd is well known as one of the most toxic metals affecting the environment and can severely restrict plant growth and development. In this study, Cd toxicities were studied in strawberry cv. Camarosa using pot experiment. Chlorophyll and malondialdehyde (MDA contents, catalase (CAT, superoxide dismutase (SOD, ascorbate peroxidase (APX activities and mineral nutrient concentrations were investigated in both roots and leaves of strawberry plant after exposure Cd. RESULTS: Cd content in both roots and leaves was increased with the application of increasing concentrations of Cd. We found higher Cd concentration in roots rather than in leaves. Chlorophyll a and b was decreased in leaves but MDA significantly increased under increased Cd concentration treatments in both roots and leaves. SOD and CAT activities was also increased with the increase Cd concentrations. K, Mn and Mg concentrations were found higher in leaves than roots under Cd stress. In general, increased Cd treatments increased K, Mg, Fe, Ca, Cu and Zn concentration in both roots and leaves. Excessive Cd treatments reduced chlorophyll contents, increased antioxidant enzyme activities and changes in plant nutrition concentrations in both roots and leaves. CONCLUSION: The results presented in this work suggested that Cd treatments have negative effect on chlorophyll content and nearly decreased 30% of plant growth in strawberry. Strawberry roots accumulated higher Cd than leaves. We found that MDA and antioxidant enzyme (CAT, SOD and APX contents may have considered a good indicator in determining Cd tolerance in strawberry plant.

Nutrient Content, Phytonutrient Composition, Alpha Amylase, Alpha Glucosidase Inhibition Activity and Antioxidant Activity of the Stoechospermum Marginatum Collected in Pre Monsoon Season

OpenAIRE

Reka Palanivel; Thahira Banu Azeez; Seethalakshmi Muthaya

2017-01-01

The objective of this study was to investigate the nutrient content, phytonutrient composition, physicochemical properties, alpha amylase and alpha glucosidase inhibition activity and antioxidant activity of the brown algae Stoechospermum marginatum collected from Gulf of Mannar, Tamil Nadu, India in pre monsoon season (June- September, 2015). Six and eight hours of ethanol and aqueous extract of Stoechospermum marginatum were used for phytonutrient screening, alpha amylase, alpha glucosidase...

Litter Accumulation and Nutrient Content of Roadside Plant Communities in Sichuan Basin, China.

Science.gov (United States)

He, Huiqin; Monaco, Thomas

2017-08-30

It is widely recognized that feedbacks exist between plant litter and plant community species composition, but this relationship is difficult to interpret over heterogeneous conditions typical of modified environments such as roadways. Given the need to expedite natural recovery of disturbed areas through restoration interventions, we characterized litter accumulation and nutrient content (i.e., organic carbon, total N, and P) and quantified their association with key plant species. Plant species cover and litter characteristics were sampled at 18 successional forest plant communities along major roadways in Sichuan Basin, western China. Variation in litter across communities was assessed with principal component analysis (PCA) and species with the highest correlation to PCA axes were determined with Pearson's r coefficients. Plant communities with the longest time since road construction (i.e., 70 years) were distinctly different in litter total N and organic carbon compared to plant communities with a shorter disturbance history. We encountered 59 plant species across sampling plots, but only four rare species (i.e., frequency plant litter across heavily disturbed landscapes and how litter characteristics and rare plant species are correlated.

Effects of Pig Manure Organic Fertilizer Application on Available Nutrient Content and Soil Aggregate Distribution in Fluvo-aquic Soil

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SHI Wen-xuan

2017-08-01

Full Text Available This paper focuses on environmental risk caused by livestock manure disorderly discharged from integrated livestock and poultry industry. 2-year pot experiment was carried out to study the effects of pig manure organic fertilizer on fluvo-aquic soil organic carbon, available nutrient content and soil aggregate distribution, which designed in 5 levels of organic fertilizer application(0, 6.7, 13.3, 26.7, 40.0 g·kg-1 soil. The results showed that the organic carbon, alkali-hydrolyzable nitrogen, available P and available K contents in soil were enhanced with organic fertilizer application increasing, and the indicators of soil were increased significantly in second year, such as organic carbon content was 2.7%~54.0% higher than that of the first year, alkali-hydrolyzable nitrogen content was higher 6.7%~34.6%, available P content was higher 36.8%~159.5% and available K content was higher 20.3%~35.7%. There was a significant linear relationship between soil organic carbon content and external organic carbon input. Organic fertilizer application could significantly improve lettuce yield, and it had a significant effect. The soil micro-aggregate contents for 0.053~0.25 mm and 0.5 mm soil macro-aggregates were increased with organic fertilizer application increasing. Organic fertilizer application could promote soil macro-aggregates formation, when the pig manure organic fertilizer applied 40.0 g·kg-1 soil, the contents of >0.25 mm soil aggregates reached maximum, and also the mean weight diameter(MWD and geometric average diameter(GWD of soil aggregates were higher than that of other treatments, the soil agglomeration became more stronger and the soil structure became more stable.

Changes in mass and nutrient content of wood during decomposition in a south Florida mangrove forest

Science.gov (United States)

Romero, L.M.; Smith, T. J.; Fourqurean, J.W.

2005-01-01

1 Large pools of dead wood in mangrove forests following disturbances such as hurricanes may influence nutrient fluxes. We hypothesized that decomposition of wood of mangroves from Florida, USA (Avicennia germinans, Laguncularia racemosa and Rhizophora mangle), and the consequent nutrient dynamics, would depend on species, location in the forest relative to freshwater and marine influences and whether the wood was standing, lying on the sediment surface or buried. 2 Wood disks (8-10 cm diameter, 1 cm thick) from each species were set to decompose at sites along the Shark River, either buried in the sediment, on the soil surface or in the air (above both the soil surface and high tide elevation). 3 A simple exponential model described the decay of wood in the air, and neither species nor site had any effect on the decay coefficient during the first 13 months of decomposition. 4 Over 28 months of decomposition, buried and surface disks decomposed following a two-component model, with labile and refractory components. Avicennia germinans had the largest labile component (18 ?? 2% of dry weight), while Laguncularia racemosa had the lowest (10 ?? 2%). Labile components decayed at rates of 0.37-23.71% month -1, while refractory components decayed at rates of 0.001-0.033% month-1. Disks decomposing on the soil surface had higher decay rates than buried disks, but both were higher than disks in the air. All species had similar decay rates of the labile and refractory components, but A. germinans exhibited faster overall decay because of a higher proportion of labile components. 5 Nitrogen content generally increased in buried and surface disks, but there was little change in N content of disks in the air over the 2-year study. Between 17% and 68% of total phosphorus in wood leached out during the first 2 months of decomposition, with buried disks having the greater losses, P remaining constant or increasing slightly thereafter. 6 Newly deposited wood from living trees was

Nutrient composition of climbing and prostrate vegetable cowpea ...

African Journals Online (AJOL)

The study evaluated the nutrient content of different accessions of two vegetable cowpea genotypes. The mineral content of the vegetable cowpea accessions were high. Potassium content of the accessions of the climbing genotype “Akidi enu” ranged from 1.25 to 1.52% with a mean value of 1.43 ± 0.13% while in the ...

Evaluation of Nutrient and Anti-nutrient Contents of Parkia biglobosa ...

African Journals Online (AJOL)

that of Aloe vera (4.2 ± 0.9%) , Euphorbia radians (4.9 ± 1.7% ) and Arbutus xalapensis (3.9. ± 0.5%) as reported by Sotelo et al. (2007) and. 5.3% for C. esculenta (Richard et al., 1996). The low lipid content of the plants is in agreement with general observation that vegetables are low lipid containing foods (Lintas, 1992).

Assessment of the Nutrient Contents of Finished Broiler Starter and ...

African Journals Online (AJOL)

The study was conducted to assess and compare the proximate composition and amino acid profile of six (6) finished broiler starter and finisher diets with recommendations of National Research Council (NRC) nutrient requirements table for the different physiological age growth stage. Four samples of each feed type were ...

Evaluation of nutrient contents of Gmelina arborea leaves as animal ...

African Journals Online (AJOL)

An evaluation of chemical and mineral composition different forms of Gmelina arborea (GA) leaves was investigated. Experiment 1 involve the determination of the chemical composition, mineral and anti-nutrient of green, yellow and brown leaves of GA. In experiment 2, a free choice intake study was carried out using fifteen ...

O relevo na interpretação da variabilidade espacial dos teores de nutrientes em folha de citros Landrelief in the interpretation of spatial variability of nutrient content in citrus leaves

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Marisol G. A. de Leão

2010-11-01

Full Text Available A diagnose foliar é um critério para avaliação do estado nutricional das culturas agrícolas, que auxilia na compreensão da fertilidade do solo e na aplicação racional de adubos, levando em conta aspectos econômicos e ambientais. O trabalho teve como objetivo utilizar as formas do relevo como regra para auxiliar na interpretação da variabilidade espacial dos teores de nutrientes da folha de citros. Coletas de folhas foram realizadas em intervalos regulares de 50 m, totalizando 332 pontos de amostragem. Os dados foram analisados pela estatística descritiva, geoestatística e indução da árvore de decisão. Com o auxílio do modelo digital de elevação (MDE e do perfil planialtimétrico, a área foi dividida em diferentes formas do relevo e segmentos de vertente. Os maiores valores para os nutrientes da folha de citros foram observados no topo em relação aos segmentos de meia encosta e encosta inferior. Os nutrientes da folha de citros apresentaram altos valores de correlação (>0,05 com a altitude da área estudada, acima de 0,5. A técnica de geoestatística e a indução pela árvore de decisão demonstram que o relevo é a variável com maior potencial para interpretar os mapas de variabilidade espacial dos nutrientes da folha de citros comparada com outras variáveis de campo como comprimento de rampa e declive.Foliar diagnosis is a method for assessing the nutritional status of agricultural crops, which helps in the understanding of soil fertility and rationalized application of fertilizers taking into account economic and environmental criteria. The study aimed to use the landrelief as criteria to assist in interpreting the spatial variability of nutrient content of the citrus leaf. The leaves were collected at regular intervals of 50 m, totaling 332 sampling points. Data were analyzed by descriptive statistics, geostatistics and induction of decision tree. With the aid of digital elevation model (MDE and the profile

Unravelling the importance of forest age stand and forest structure driving microbiological soil properties, enzymatic activities and soil nutrients content in Mediterranean Spanish black pine(Pinus nigra Ar. ssp. salzmannii) Forest.

Science.gov (United States)

Lucas-Borja, M E; Hedo, J; Cerdá, A; Candel-Pérez, D; Viñegla, B

2016-08-15

This study aimed to investigate the effects that stand age and forest structure have on microbiological soil properties, enzymatic activities and nutrient content. Thirty forest compartments were randomly selected at the Palancares y Agregados managed forest area (Spain), supporting forest stands of five ages; from 100 to 80years old to compartments with trees that were 19-1years old. Forest area ranging from 80 to 120years old and without forest intervention was selected as the control. We measured different soil enzymatic activities, soil respiration and nutrient content (P, K, Na, Mg, Cr, Mn, Fe, Co, Ni, Cu, Zn, Pb and Ca) in the top cm of 10 mineral soils in each compartment. Results showed that the lowest forest stand age and the forest structure created by management presented lower values of organic matter, soil moisture, water holding capacity and litterfall and higher values of C/N ratio in comparison with the highest forest stand age and the related forest structure, which generated differences in soil respiration and soil enzyme activities. The forest structure created by no forest management (control plot) presented the highest enzymatic activities, soil respiration, NH4(+) and NO3(-). Results did not show a clear trend in nutrient content comparing all the experimental areas. Finally, the multivariate PCA analysis clearly clustered three differentiated groups: Control plot; from 100 to 40years old and from 39 to 1year old. Our results suggest that the control plot has better soil quality and that extreme forest stand ages (100-80 and 19-1years old) and the associated forest structure generates differences in soil parameters but not in soil nutrient content. Copyright © 2016 Elsevier B.V. All rights reserved.

Methods of preparing and using intravenous nutrient compositions

International Nuclear Information System (INIS)

Beigler, M.A.; Koury, A.J.

1983-01-01

A method for preparing a stable, dry-packaged, sterile, nutrient composition which upon addition of sterile, pyrogen-free water is suitable for intravenous administration to a mammal, including a human, is described. The method comprises providing the nutrients in a specific dry form and state of physical purity acceptable for intravenous administration, sealing the nutrients in a particular type of container adapted to receive and dispense sterile fluids and subjecting the container and its sealed contents to a sterilizing, nondestructive dose of ionizing radiation. The method results in a packaged, sterile nutrient composition which may be dissolved by the addition of sterile pyrogen-free water. The resulting aqueous intravenous solution may be safely administered to a mammal in need of nutrient therapy. The packaged nutrient compositions of the invention exhibit greatly extended storage life and provide an economical method of providing intravenous solutions which are safe and efficacious for use. (author)

Characterization of nutrient deficiency in Hancornia speciosa Gomes seedlings by omitting micronutrients from the nutrient solution

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Layara Alexandre Bessa

2013-06-01

Full Text Available Hancornia speciosa Gomes (Mangaba tree is a fruit tree belonging to the Apocynaceae family and is native to Brazil. The production of seedlings of this species is limited by a lack of technical and nutritional expertise. To address this deficiency, this study aimed to characterize the visual symptoms of micronutrient deficiency and to assess growth and leaf nutrient accumulation in H. speciosa seedlings supplied with nutrient solutions that lack individual micronutrients. H. speciosa plants were grown in nutrient solution in a greenhouse according to a randomized block design, with four replicates. The treatments consisted of a group receiving complete nutrient solution and groups treated with a nutrient solution lacking one of the following micronutrients: boron (B, copper (Cu, iron (Fe, manganese (Mn, zinc (Zn, and molybdenum (Mo. The visual symptoms of nutrient deficiency were generally easy to characterize. Dry matter production was affected by the omission of micronutrients, and the treatment lacking Fe most limited the stem length, stem diameter, root length, and number of leaves in H. speciosa seedlings as well as the dry weight of leaves, the total dry weight, and the relative growth in H. speciosa plants. The micronutrient contents of H. speciosa leaves from plants receiving the complete nutrient solution treatment were, in decreasing order, Fe>Mn>Cu>Zn>B.

Nutrient and antinutrient composition of yellow yam (Dioscorea cayenensis products

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Oladejo Thomas Adepoju

2017-04-01

Full Text Available The data presented in this article are related to research article titled “Effects of processing methods on nutrient and antinutrient composition of yellow yam (Dioscorea cayenensis products” (Adepoju et al., 2016 [1]. This article documented information on nutrient and antinutrient composition as well as nutrient retention of Dioscorea cayenensis products. Fresh Dioscorea cayenensis tubers obtained from Bodija market were prepared into raw sample and local delicacies and analysed for proximate, mineral, vitamin and antinutrient composition using AOAC methods [2]. Data obtained were analysed using ANOVA, and level of significance set at p<0.05. Processing significantly improved macronutrients and energy content of yam products, and led to significant reduction in values of all antinutrient content of the products (p<0.05.

NUTRIENT CONTENT IN SUNFLOWERS IRRIGATED WITH OIL EXPLORATION WATER

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ADERVAN FERNANDES SOUSA

2016-01-01

Full Text Available Irrigation using produced water, which is generated during crude oil and gas recovery and treated by the exploration industry, could be an option for irrigated agriculture in semiarid regions. To determine the viability of this option, the effects of this treated water on the nutritional status of plants should be assessed. For this purpose, we examined the nutritional changes in sunflowers after they were irrigated with oil - produced water and the effects of this water on plant biomass and seed production. The sunflower cultivar BRS 321 was grown for three crop cycles in areas irrigated with filtered produced water (FPW, reverse osmosis - treated produced water (OPW, or ground water (GW. At the end of each cycle, roots, shoots, and seeds were collected to examine their nutrient concentrations. Produced water irrigation affected nutrient accumulation in the sunflower plants. OPW irrigation promoted the accumulation of Ca, Na, N, P, and Mg. FPW irrigation favored the accumulation of Na in both roots and shoots, and biomass and seed production were negatively affected. The Na in the shoots of plants irrigated with FPW increased throughout the three crop cycles. Under controlled conditions, it is possible to reuse reverse osmosis - treated produced water in agriculture. However, more long - term research is needed to understand its cumulative effects on the chemical and biological properties of the soil and crop production.

Effects of two different AMF species on growth and nutrient content ...

African Journals Online (AJOL)

SERVER

2008-02-19

Feb 19, 2008 ... INTRODUCTION. Soil salinity is one of the limiting environmental factors for ..... There could be other mechanisms explaining the role of. AMF in salt .... mycorrhizas in assessment of genetically dependent efficiency of nutrient ...

Study of Nutrient Content Variation in Bulb And Stalk of Onions ...

African Journals Online (AJOL)

acer

Keywords: Onion bulbs and stalks, proximate, nutrient elements, vitamins A and C; oxalate. ... application of fertilizers, manure, compost and ..... iron products, the use of natural source of Fe such .... in Fish and Sediment from Kubanni River,.

Nutrients in some estuaries of Kerala

Digital Repository Service at National Institute of Oceanography (India)

Devi, K.S.; Venugopal, P.; Remani, K.N.; Zacharias, D.; Unnithan, R.V.

phosphate and ammonia were high at Kallai compared to other three estuaries. All the estuaries showed an increase in nitrate content during monsoon. Nitrite values were high in postmonsoon. Ammonia levels were generally high except at Korapuzha. Nutrient...

Manipulating nutrient composition of microalgal growth media to ...

African Journals Online (AJOL)

Biodiesel production from microalgae depends on the algal biomass and lipid content. Both biomass production and lipid accumulation are limited by several factors in which nutrients play a key role. We investigated the influences of micronutrients on biomass, and lipid content of Micractinium pusillum GU732425 cultivated ...

Nutrient solution and substrates for ‘cedro doce’ (Pochota fendleri seedling production

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Oscar J. Smiderle

Full Text Available ABSTRACT This study assessed the effect of different substrates and addition of nutrient solution on the production of Pochota fendleri seedlings, leaf contents of macro and micronutrients and chlorophyll a and b. The experimental design was completely randomized, in a 3 x 2 factorial scheme, with four replicates. The factors were three substrates, with or without addition of nutrient solution, composing six treatments: (T1 = sand; (T2 = soil; (T3 = sand + soil (1:1; (T4 = sand + nutrient solution; (T5 = soil + nutrient solution; (T6 = sand + soil + nutrient solution. Growth characteristics (height, collar diameter, shoot dry matter, root dry matter, root/shoot ratio and total dry matter and contents of macro- and micronutrients and chlorophyll a and b were evaluated. The use of nutrient solution reduces the time to obtain seedlings of Pochota fendleri, and it is important for proper growth and quality of seedlings. The sequence of nutritional requirement presented by Pochota fendleri seedlings in three substrates with addition of nutrient solution follows the descending order: macronutrients (N > Ca > K > Mg > P > S and micronutrients (Fe > Mn > B > Zn > Cu.

Plant response to nutrient availability across variable bedrock geologies

Science.gov (United States)

Castle, S.C.; Neff, J.C.

2009-01-01

We investigated the role of rock-derived mineral nutrient availability on the nutrient dynamics of overlying forest communities (Populus tremuloides and Picea engelmanni-Abies lasiocarpa v. arizonica) across three parent materials (andesite, limestone, and sandstone) in the southern Rocky Mountains of Colorado. Broad geochemical differences were observed between bedrock materials; however, bulk soil chemistries were remarkably similar between the three different sites. In contrast, soil nutrient pools were considerably different, particularly for P, Ca, and Mg concentrations. Despite variations in nutrient stocks and nutrient availability in soils, we observed relatively inflexible foliar concentrations and foliar stoichiometries for both deciduous and coniferous species. Foliar nutrient resorption (P and K) in the deciduous species followed patterns of nutrient content across substrate types, with higher resorption corresponding to lower bedrock concentrations. Work presented here indicates a complex plant response to available soil nutrients, wherein plant nutrient use compensates for variations in supply gradients and results in the maintenance of a narrow range in foliar stoichiometry. ?? 2008 Springer Science+Business Media, LLC.

Effect of Litter Fall on Soil Nutrient Content and pH, and its Consequences in View of Climate Change (Síkf

OpenAIRE

TÓTH, János Attila; NAGY, Péter Tamás; KRAKOMPERGER, Zsolt; VERES, Zsuzsa; KOTROCZÓ, Zsolt; KINCSES, Sándorné; FEKETE, István; PAPP, Mária; LAJTHA, Kate

2011-01-01

In the DIRT (Detritus Input and Removal Treatment) field experiments established at theSíkfkút Site (North Hungary) in October 2000, an experiment was initiated to study the long-termeffects of litter quality and quantity on pH and nutrient content (organic carbon, N forms, PO43–, K+,Mg2+, Ca2+) of soil in a Quercetum petraeae-cerris forest. An eight-year litter manipulationdemonstrated a close connection between the changes in pH and Mg2+ and Ca2+ concentration. Thedecline of litter producti...

Nutrient resorption efficiency of cocoa plantson lowl and of Alluvial plain

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Rudy Erwiyono

2011-05-01

Full Text Available Observation on nutrient retranslocation of cocoa plants has been carried out in Kaliwining Experimental Station, Indonesian Coffee and Cocoa Research Institute (ICCRI in Jember in order to assess its efficiency to have better understanding on the loss of nutrients through cocoa litterfall relatively intensive during dry season, better utilization of the plant litters, and further more efficient plant management. Nutrient retranslocation assessment has been conducted for macro nutrients in terms of N, P, and K that have been observed on four clones of cocoa planted in 2004, that are KW 163, KW 162, KKM 22, and KW 165 in the plot with Tectona grandis shading trees and plot with Cassia surithensis shading trees, with five replicates. The plots of observation overlaid on Alluvial plain 45 m asl. and D type rainfall. The results showed that nutrient contents in senescence leaves with yellow colour and then falling significantly lower than those of mature leaves with green colour adjacent to it. Reductions of N, P, and K contents during leaf senescence occured significantly on KW 163, KW 162, and KKM 22 clones, whereas on KW 165 clone significant reduction only happened to phosphorus. Mature leaves of cocoa with green colour contained average nitrogen, phosphorus, and kalium at 13.0, 1.6, and 13.5 mg/g- respectively. Whereas senescing leaves with yellow colour then defoliating contained average nitrogen, phosphorus, and kalium at 9.5, 0.9, and 10.0 mg/g, respectively. This reduction of nutrient contents was caused by nutrient retranslocation mechanism of the plants. Nitrogen, phosphorus, and kalium retranslocated by cocoa plants in rainy season are as much as 3.60, 0.70, and 3.39 mg/g, or 27%, 42%, and 24%, respectively. In other words nutrient retranslocation efficiency of cocoa plants for N, P, and K is in the following order: P>N>K. Among the clones, KKM 22 clone retranslocated P and K most efficiently; whereas for N, KW 162 clone retranslocated it

Carrot, Corn, Lettuce and Soybean Nutrient Contents are Affected by Biochar

Science.gov (United States)

Biochar, the carbon-rich material remaining after pyrolysis of cellulosic and manure feedstocks, has the potential as a soil amendment to sequester carbon and to improve soil water-holding and nutrient properties- thereby enhancing plant growth. However, biochar produced from so...

Nutrient balances in the forest energy cycle

International Nuclear Information System (INIS)

Olsson, Bengt

2006-02-01

In Sweden, recycling of stabilised wood-ashes to forests is considered to compensate for nutrient removals from whole-tree harvesting (i.e. use of harvest residues - slash - for energy purposes). This study has analysed nutrient fluxes through the complete forest energy cycle and estimated mass balances of nutrients in harvested biomass with those in ashes, to investigate the realism in large-scale nutrient compensation with wood-ash. Expected nutrient fluxes from forests through energy plants were calculated based on nutrient and biomass data of forest stands in the Nordic countries, and from data on nutrient fluxes through CFB-plants. The expected stoichiometric composition of wood-ashes was compared with the composition of CFB-fly ashes from various Swedish energy plants. Nutrient contents for different tree fractions were calculated to express the average nutrient concentrations in slash and stems with bark, respectively. A nutrient budget synthesis of the effects of whole-tree harvesting on base cation turnover in the following stand was presented for two experimental sites. Major conclusions from the study are: In the CFB-scenario, where the bottom ash is deposited and only the fly ash can be applied to forests, the fly ash from the slash do not meet the demands for nutrient compensation for slash harvesting. Stem material (50% wood, 50% bark) must be added at equivalent amounts, as the slash to produce the amounts of fly ash needed for compensation of slash harvesting. In the scenario where more stem material was added (75% of total fuel load), the amounts of fly ashes produced hardly compensated for nutrient removals with both stem and slash harvesting. The level of nutrient compensation was lowest for potassium. The stoichiometric nutrient composition of CFB-fly ashes from Swedish energy plants is not similar with the nutrient composition of tree biomass. The higher Ca/P ratio in ashes is only partly explained by the mixture of fuels (e.g. increasing bark

Nutrient removal from swine lagoon effluent by duckweed

Energy Technology Data Exchange (ETDEWEB)

Bergmann, B.A.; Cheng, J.; Classen, J.; Stomp, A.M.

2000-04-01

Three duckweed geographic isolates were grown on varying concentrations of swine lagoon effluent in a greenhouse to determine their ability to remove nutrients from the effluent. Duckweed biomass was harvested every other day over a 12-day period. Duckweed biomass production, nutrient loss from the swine lagoon effluent, and nutrient content of duckweed biomass were used to identify effluent concentrations/geographic isolate combinations that are effective in terms of nutrient utilization from swine lagoon effluent and production of healthy duckweed biomass. When Lemna minor geographic isolate 8627 was grown on 50% swine lagoon effluent, respective losses of TKN, NH{sub 3}-N, TP, OPO{sub 4}-P, TOC, K, Cu, and Zn were 83, 100, 49, 31, 68, 21, 28 and 67%.

Changes in Nutrient Content of Root and Grain of Wheat Cultivars Inoculated by Azospirillum and Mycorrhiza

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M. Jiriaie

2016-02-01

Azospirillum and the use of G. mosseae. Also, in the general case of Mycorrhiza fungi use (between 6 to 20 present and seed inoculation with Azospirillum lipoferum (between 8 to 25 present, the improved nutrient content in the seeds as well as greatest impact of Mycorrhiza use is in increasing the content of the grain Zn (20 present and the lowest effect of Mycorrhiza using is in increasing the nitrogen content in seed (6 percent. Considering the elements content in the grain, the use of bacteria also showed that the greatest impact on increasing the use of bacteria Azospirillum lipoferum is in increasing the iron content in seeds (25 present and the least impact of the use of Azospirillum lipoferum is in increasing the seed’s manganese (8 present. Moreover, the use of Mycorrhiza fungi (between 7 and 23 present and seed inoculation with Azospirillum lipoferum (4 to 16 present improved the contents of nutrients in wheat roots compared with the control group. Here, too, the greatest impact for Mycorrhiza application was in increasing the content of the Zn in the root (23 present and the lowest effect of Mycorrhiza application was in increasing the potassium content in the root (7 percent. Moreover, considering the elements content in the roots in the case of being treated with Azospirillum lipoferum, the results showed that upon increasing the use of bacteria, the greatest impact of Azospirillum lipoferum in increasing elements content in the roots was an increased iron content in the root (16 present and the minimum effect of the bactericidal application was in increasing the potassium root (4 present. Comparing the two species of Mycorrhizal fungi that have been used in the experiment, although application Glomus intraradices showed satisfactory results, the use of the species Glomus mosseae to increase the content of the element in seeds and roots has had a greater role. Moreover, the combined effects of these microorganisms have not only had an antagonistic effect of

Deeper snow alters soil nutrient availability and leaf nutrient status in high Arctic tundra

DEFF Research Database (Denmark)

Semenchuk, Philipp R.; Elberling, Bo; Amtorp, Cecilie

2015-01-01

season. Changing nutrient availability may be reflected in plant N and chlorophyll content and lead to increased photosynthetic capacity, plant growth, and ultimately carbon (C) assimilation by plants. In this study, we increased snow depth and thereby cold-season soil temperatures in high Arctic...... Svalbard in two vegetation types spanning three moisture regimes. We measured growing-season availability of ammonium (NH4 (+)), nitrate (NO3 (-)), total dissolved organic carbon (DOC) and nitrogen (TON) in soil; C, N, delta N-15 and chlorophyll content in Salix polaris leaves; and leaf sizes of Salix...

Use of hydroponics culture to assess nutrient supply by treated wastewater

Energy Technology Data Exchange (ETDEWEB)

Adrover, M.; Moya, G.; Vadell, J.

2009-07-01

The use of treated wastewater for irrigation is increasing, especially in those areas where water resources are limited. Treated wastewaters contain nutrients that are useful for plant growth and help to reduce fertilizers needs. Nutrient content of these waters depends on the treatment system. (Author)

All washed out? Foliar nutrient resorption and leaching in senescing switchgrass

Science.gov (United States)

Ideal bioenergy feedstocks are low in nutrients that act as anti-quality factors during conversion processes. Research has shown that delaying harvest of temperate perennial grasses until late winter reduces nutrient content, primarily due to end-season resorption, but also indicates a role for foli...

Nutrient dynamics and plant assemblages of Macrotermes falciger mounds in a savanna ecosystem

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Muvengwi, Justice; Ndagurwa, Hilton G. T.; Nyenda, Tatenda; Mbiba, Monicah

2016-10-01

Termites through mound construction and foraging activities contribute significantly to carbon and nutrient fluxes in nutrient-poor savannas. Despite this recognition, studies on the influence of termite mounds on carbon and nitrogen dynamics in sub-tropical savannas are limited. In this regard, we examined soil nutrient concentrations, organic carbon and nitrogen mineralization in incubation experiments in mounds of Macrotermes falciger and surrounding soils of sub-tropical savanna, northeast Zimbabwe. We also addressed whether termite mounds altered the plant community and if effects were similar across functional groups i.e. grasses, forbs or woody plants. Mound soils had significantly higher silt and clay content, pH and concentrations of calcium (Ca), magnesium (Mg), potassium (K), organic carbon (C), ammonium (NH4+) and nitrate (NO3-) than surrounding soils, with marginal differences in phosphorus (P) and sodium (Na) between mounds and matrix soils. Nutrient enrichment increased by a factor ranging from 1.5 for C, 4.9 for Mg up to 10.3 for Ca. Although C mineralization, nitrification and nitrification fraction were similar between mounds and matrix soils, nitrogen mineralization was elevated on mounds relative to surrounding matrix soils. As a result, termite mounds supported unique plant communities rich and abundant in woody species but less diverse in grasses and forbs than the surrounding savanna matrix in response to mound-induced shifts in soil parameters specifically increased clay content, drainage and water availability, nutrient status and base cation (mainly Ca, Mg and Na) concentration. In conclusion, by altering soil properties such as texture, moisture content and nutrient status, termite mounds can alter the structure and composition of sub-tropical savanna plant communities, and these results are consistent with findings in other savanna systems suggesting that increase in soil clay content, nutrient status and associated changes in the plant

Alocação de nutrientes em plantios de eucalipto no Brasil Nutrient allocation in eucalypt plantations in Brazil

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Reynaldo Campos Santana

2008-12-01

Full Text Available Práticas de manejo florestal podem alterar a exportação de nutrientes do sítio. Este trabalho teve por objetivo estimar o conteúdo de nutrientes em árvores de eucalipto, em diferentes regiões do Brasil. Avaliou-se a influência de algumas características climáticas na produção e no conteúdo de nutrientes na biomassa, utilizando-se o banco de dados do Programa de Pesquisa em Solos e Nutrição de Eucalipto do Departamento de Solos - UFV. As características climáticas foram um importante componente dos modelos. A produção de biomassa e o conteúdo de nutrientes foram positivamente relacionados entre si e ambos foram menores nas regiões com menor disponibilidade de água. As estimativas apontaram que até à idade de 4,5 anos pós-plantio acumulam-se as maiores proporções de nutrientes (68 % do N, 69 % do P, 67 % do K, 63 % do Ca e 68 % do Mg para a idade de corte de 6,5 anos. Isto indica que, após 4,5 anos, o potencial de resposta à aplicação de fertilizantes é menor. O conteúdo estimado de nutrientes acumulados na copa e na casca representou 65, 70, 64, 79 e 79 %, de N, P, K, Ca e Mg, respectivamente, até 6,5 anos de idade. Assim, a colheita apenas do lenho representa expressiva redução na exportação desses nutrientes proporcionando maior sustentabilidade da produção nas plantações de eucalipto.Forest management practices can alter nutrient exportation from the site. The purpose of this study was to estimate nutrient contents in the aboveground biomass of eucalyptus plantations in Brazil. The influence of key climatic variables on eucalypt productivity and nutrient content was evaluated, using the database from the Reserch Programa on Soil and Eucalyptus Nutrition of the Soil Science, Departament - Federal University of Viçosa, Minas Gerais State, Brazil. Climatic characteristics were an important component of the models. In regions with low water availability the nutrient accumulation in aboveground biomass as

Marketing foods to children: a comparison of nutrient content between children's and non-children's products.

Science.gov (United States)

Lythgoe, Amelia; Roberts, Caireen; Madden, Angela M; Rennie, Kirsten L

2013-12-01

The predominance of marketing of products high in fat, sugar and/or salt to children has been well documented and implicated in the incidence of obesity. The present study aimed to determine whether foods marketed to children in UK supermarkets are nutritionally similar to the non-children's equivalent, focusing on food categories that may be viewed as healthier options. Nutritional data were collected on yoghurts (n 147), cereal bars (n 145) and ready meals (n 144) from seven major UK supermarkets and categorised as children's or non-children's products based on the characteristics, promotional nature or information on the product packaging. Fat, sugar and salt content was compared per 100 g and per recommended portion size. UK. Per 100 g, children's yoghurts and cereal bars were higher in total sugars, fat and saturated fat than the non-children's; this was significant for all except sugar and total fat in cereal bars. Per portion these differences remained, except for sugars in yoghurts. Conversely children's ready meals were significantly lower in these nutrients per portion than non-children's, but not when expressed per 100 g. Children's yoghurts and ready meals had significantly lower sodium content than non-children's both per portion and per 100 g. Significant differences between the nutritional composition of children's and non-children's products were observed but varied depending on the unit reference. A significant number of products marketed towards children were higher in fat, sugar and salt than those marketed to the general population.

Ciclagem de nutrientes em Acacia mearnsii de wild. V. Quantificação do conteúdo de nutrientes na biomassa aérea de Acacia mearnsii de wild. Procedência australiana Nutrient cycling in Acacia mearnsii de wild. V. Quantification of nutrient contents in the above-ground biomass of australian provenance of Acacia mearnsii de wild

Directory of Open Access Journals (Sweden)

Marcos Vinicius Winckler Caldeira

2000-12-01

Full Text Available No presente trabalho foi quantificado o conteúdo de nutrientes na procedência Australiana Bodalla de Acácia-negra (Acacia mearnsii De Wild., aos 2,4 anos de idade. A procedência encontra-se estabelecida em solo de baixa fertilidade, com acidez elevada e localizado na Fazenda Menezes, no Distrito de Capão Comprido, município de Butiá-RS, pertencente à Empresa Florestal Agroseta S.A.. Foi selecionado um total de nove árvores para comporem as amostras. A amostragem destrutiva constituiu na individualização dos compartimentos da biomassa aérea (folhas, galhos vivos, galhos mortos, casca e madeira visando à determinação da matéria seca e do conteúdo de nutrientes. As quantidades de nutrientes contidos na biomassa aérea total da procedência Bodalla foram de 182,1kg ha-1 de N; 8,2kg ha-1 de P; 104,4kg ha-1 de K; 66,7kg ha-1 de Ca; 16,1kg ha-1 de Mg e 10,0kg ha-1 de S. Na procedência Bodalla, 57,4% da matéria seca foi alocada para folhas, galhos vivos e galhos mortos, contento 74% do N; 72,1% do P; 63% do K; 68,5% do Ca, 69,3% do Mg e 74,1% do S do total existente na parte aérea. O componente fuste ( casca e madeira acumulou 26% do N; 27,9% do P; 37% do K; 31,5% do Ca; 30,7% do Mg e 25,8% do S.Nutrient contents of 2.4 years old black wattle (., from Bodalla Australian provenance, were quantified. This provenance was established on soils of low fertility and high acidity, at Menezes Farm of Agroseta S.A. Forest CompAcacia mearnsii De Wildany in the Capão Comprido District, municipality of Butiá-RS. A total of nine trees were selected to form the sample. The destructive sampling was constituted in the individualization of compartments of above-ground biomass (leaves, live branches, dead branches, bark and wood to determine dry matter and nutrient contents. The quantity of total nutrients in the above-ground biomass from Bodalla provenance was 182.1kg ha-1 of N; 8.2kg ha-1 of P; 104.4kg ha-1 of K; 66.7kg ha-1 of Ca; 16.1kg ha-1 of

Comparison of the nutrient content of fresh fruit juices vs commercial fruit juices.

Science.gov (United States)

Densupsoontorn, Narumon; Jirapinyo, Pipop; Thamonsiri, Nuchnoi; Wongarn, Renu; Phosuya, Panarat; Tritiprat, Amornrat; Patraarat, Siriphan; Pidatcha, Pannee; Suwannthol, Lerson

2002-08-01

To compare the types and quantities of carbohydrate, electrolytes, pH and osmolarity of fresh fruit juices and commercial fruit juices. Forty kinds of fresh fruits available in Thai markets were analyzed for types and quantities of carbohydrate, electrolyte, pH and osmolarity and compared with previously obtained data for commercial fruit juices. Most fresh fruit juices did not contain sucrose, whereas, commercial fruit juices mostly have sucrose in the range of 3-112 g/L. Although both fruit juices were acidic (pH varied from 3.6-6.7 and 3.2-5.8 of fresh juice and commercial juice), fresh fruit juices had a more neutral pH than commercial fruit juices. Apple, guava, orange, pear, and pineapple juices from commercial fruit juices had a high osmolarity compared with fresh fruit juices. All types of fresh fruit juices contained less sodium than commercial ones, whereas, most fresh fruit juices contained more potassium, phosphorus, and magnesium than commercial fluids. The nutrient content of fresh fruit juices and commercial fruit juices from the same kinds of fruits are not the same, possibly due to the manufacturing process. Therefore, physicians should know the composition of fruit juices in order to advise patients properly.

Influence of temperature and nutrient content on lipid production in freshwater microalgae cultures

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JULIANA E. BOHNENBERGER

2014-09-01

Full Text Available The production of biomass by microalgae is considered a clean alternative compared to other plant crops that require large areas for cultivation and that generate environmental impacts. This study evaluated the influence of temperature and nutrients on lipid contents of cultured species of freshwater microalgae, with a view toward using these lipids for biodiesel production. Two strains of Monoraphidium contortum, a culture containing Chlorella vulgaris and Desmodesmus quadricauda and another strain of Microcystis aeruginosa were maintained in the laboratory for six days, in five culture media: modified ASM-1 (control, with high concentrations of phosphate and nitrate; phosphorus-deficient; non-limiting phosphate; nitrogen-deficient; and non-limiting nitrate. The cultures were then exposed to temperatures of 13°C, 25°C (control and 37°C for eight days (n=3. Lipids were extracted by the cold-solvent (methanol and chloroform method. On average, the highest total lipid yields were observed when the strains were maintained at 13°C and in the non-limiting nitrate medium. The lipid percentage varied depending on the concentration of algal biomass. This study showed that manipulation of controlling factors can increase the lipid concentration, optimizing the total production in order to use this raw material for biodiesel.

Can nutrient enrichment influence the invasion of Phragmites australis?

Science.gov (United States)

Uddin, Md Nazim; Robinson, Randall William

2018-02-01

Plant invasion and nutrient enrichment because of anthropogenic landscape modifications seriously threaten native plant community diversity in aquatic and wetland ecosystems. It is poorly understood, however, whether these two disturbances interact with the functional identity of recipient native plants to drive community change. We performed combined studies in the fields and greenhouse to examine whether nutrient enrichment may trigger the invasion of Phragmites australis in wetlands through competitive advantage over native Melaleuca ericifolia. Chemical characterizations of rhizosphere water were distinguished in two different nutrient enriched wetlands associated with and without Phragmites over the seasons. Significant changes in rhizosphere water were observed in invaded area compared to uninvaded area at both sites. High nitrogen (NO 3 - ), phosphorous (PO 4 3- ), dissolved organic carbon, phenolics contents, with low pH were found in invaded areas compared to uninvaded areas. Total biomass of Phragmites was positively regressed with rhizosphere water nitrogen (NO 3 - ) and phosphorous (PO 4 3- ) content. Nutrient addition significantly enhanced the growth and competitive ability of Phragmites over Melaleuca. In contrast, Melaleuca was significantly less competitive than Phragmites. There was a significantly positive correlation between the growth of Phragmites grown alone and its competitive ability. The findings in greenhouse studies coupled with characteristics of Phragmites and its' rhizosphere chemistry in the nutrient enriched fields suggest that nutrient enrichment may enhance Phragmites invasion through correspondingly increasing growth and maintaining inherent competitive advantages of Phragmites. Nutrient management could limit the vigorous growth of Phragmites in wetlands and thereby reduce invasion through competitive advantages over natives, which might have important management implications for wetland managers. Copyright © 2017. Published by

Spatio-Temporal Variability of Gross Rainfall, Throughfall and Stemflow in a Non-native Hawaiian Forest

Science.gov (United States)

Fares, A.; Safeeq, M.; Fares, S.

2011-12-01

Information on partitioning of gross rainfall in non-native trees in Hawaiian forests is limited. In this study, measurements of gross rainfall (PG), throughfall (TF), and stemflow (SF) were made at three locations in the upper Mākaha valley watershed to perform canopy water balance and parameterize Gash analytical model. The three selected locations are dominated by Strawberry guava (Psidium cattleianum), Christmas berry (Schinus terebinthifolius), Java plum (Syzygium cumini), and Coffee (Coffea Arabica) trees. Mean TF expressed as percentage of PG was the lowest (43.32%) under Strawberry guava and the highest (56.47%) under a mixture of Christmas berry, Strawberry guava, and Java plum. However, measured SF was the highest (33.9%) for Strawberry guava and lowest (3.6%) under the mixture of Christmas berry, Strawberry guava, and Java plum. The highest SF under Strawberry guava can be attributed to its smooth bark and steep branching and could have been the reason behind lowest TF. The mean observed interception losses varied between 23% under Strawberry guava and 45% for the site dominated by Coffee. Estimated mean free TF coefficients varied from 0.34 to 0.44, while the mean canopy storage capacity varied from 0.89 to 1.94 mm. The mean SF partitioning coefficient ranged from 0.05 to 0.37. The estimated canopy storage and trunk storage (P't) varied from 4.6 to 5.7 mm and 1.47 to 3.72 mm, respectively. Trees with nearly vertical branches and smooth bark (i.e. Strawberry Guava) resulted in smaller value of trunk storage. The analytical Gash's model for rainfall interception was successfully applied and its simulated results agreed reasonably well with observed data.

Using smart card technology to monitor the eating habits of children in a school cafeteria: 2. The nutrient contents of all meals chosen by a group of 8- to 11-year-old boys over 78 days.

Science.gov (United States)

Lambert, N; Plumb, J; Looise, B; Johnson, I T; Harvey, I; Wheeler, C; Robinson, M; Rolfe, P

2005-08-01

The aim of the study was to test the abilities of the newly created smart card system to track the nutrient contents of foods chosen over several months by individual diners in a school cafeteria. From the food choice and composition of food data sets, an Access database was created encompassing 30 diners (aged 8-11 years), 78 days and eight nutrients. Data were available for a total of 1909 meals. Based upon population mean values the cohort were clearly choosing meals containing higher than the recommended maximum amounts for sugar and lower than the recommended minimum amounts of fibre, iron and vitamin A. Protein and vitamin C contents of meals chosen were well above minimum requirements. Over the 1909 meals, nutrient requirements were met 41% of the time. The system created was very effective at continually monitoring food choices of individual diners over limitless time. The data generated raised questions on the common practice of presenting nutrient intakes as population mean values calculated over a few days. The impact of heavily fortified foods on such studies in general is discussed.

Effect of pig manure on nutrient composition, growth and yield of Okra

African Journals Online (AJOL)

Five rates of manure, 0,2.5,5.0,7.5, and 10.0t/ha and NPK (15-15-15) fertilizer } at 200kg/ha were compared as to their effects on leaf nutrient composition, growth and pod yield of okra. Pig manure increased okra leaf nutrient N,P,K Ca and Mg contents, and the nutrients increased with application of manure. NPK fertilizer ...

Nutrient Uptake by High-Yielding Cotton Crop in Brazil

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José Luís Vilela Vieira

2018-02-01

Full Text Available ABSTRACT: Determining nutrient uptake and accumulation rates by cotton crops is important to define management strategies, especially for transgenic varieties, which are cultivated using high-technology approaches that require substantial investment to maximize yield. Currently in Brazil, the states of Bahia and Mato Grosso are responsible for 84.4 % of the total cotton growing area. In the present study, two trials were conducted in 2013, one that involved planting FM 940 GLT, FM 980 GLT, and FM 913 GLT varieties in the state of Bahia and the other which involved FM 940 GLT and FM 980 GLT varieties in the state of Mato Grosso. The aim of the two trials was to represent the two regions that currently encompass the largest areas of cotton cultivation. Tissue samples, consisting of leaves, stems, and reproductive components, were collected eleven times during the crop cycle for determination of nutrient content and shoot dry matter. After weighing, plant tissue samples were dried and ground to determine nutrient contents. Because there were no overall differences in nutrient contents and biomass accumulation of the varieties during the crop cycle, we undertook joint analysis of the data from all varieties at each site. Favorable climatic conditions in Bahia promoted plant biomass production that was twice as much as plants grown in Mato Grosso, with cotton yields of 6.2 and 3.8 t ha−1 of lint and seed, respectively. The maximum nutrient accumulation occurred between 137-150 days after emergence (DAE for N; 143-148 for P; 172-185 for K; 100 for Ca; 144-149 for Mg; and 153-158 for S. Maximum uptake ranged from 218-362 kg ha−1 N; 26-53 kg ha−1 P; 233-506 kg ha−1 K; 91-202 kg ha−1 Ca; 28-44 kg ha−1 Mg; and 19-61 kg ha−1 S. On average, the sites revealed nutrient export of 14, 2, 23, 3, 2, and 2 kg t−1 of lint and seed for N, P, K, Ca, Mg, and S, respectively, with little variation among sites. Extraction of nutrients per area by cotton

21 CFR 107.10 - Nutrient information.

Science.gov (United States)

2010-04-01

... supplied by 100 kilocalories: Nutrients Unit of measurement Protein Grams. Fat Do. Carbohydrate Do. Water... of milligram alpha-tocopherol equivalents, and sodium, potassium, and chloride content in units of... bases, such as per 100 milliliters or per liter, as prepared for infant consumption. (4) One of the...

Effect of salinity stress on plant fresh weight and nutrient ...

African Journals Online (AJOL)

Effect of salinity stress on plant fresh weight and nutrient composition of some Canola ( Brassica napus L.) cultivars. ... K+, Ca2+ and K+/Na+ contents in plants decreased by salt stress, but Na+ and Cl- content in the roots, ... from 32 Countries:.

Automated nutrient analyses in seawater

Energy Technology Data Exchange (ETDEWEB)

Whitledge, T.E.; Malloy, S.C.; Patton, C.J.; Wirick, C.D.

1981-02-01

This manual was assembled for use as a guide for analyzing the nutrient content of seawater samples collected in the marine coastal zone of the Northeast United States and the Bering Sea. Some modifications (changes in dilution or sample pump tube sizes) may be necessary to achieve optimum measurements in very pronounced oligotrophic, eutrophic or brackish areas. Information is presented under the following section headings: theory and mechanics of automated analysis; continuous flow system description; operation of autoanalyzer system; cookbook of current nutrient methods; automated analyzer and data analysis software; computer interfacing and hardware modifications; and trouble shooting. The three appendixes are entitled: references and additional reading; manifold components and chemicals; and software listings. (JGB)

Improving Lowland Rice (O. sativa L. cv. MR219 Plant Growth Variables, Nutrients Uptake, and Nutrients Recovery Using Crude Humic Substances

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Perumal Palanivell

2015-01-01

Full Text Available High cation exchange capacity and organic matter content of crude humic substances from compost could be exploited to reduce ammonia loss from urea and to as well improve rice growth and soil chemical properties for efficient nutrients utilization in lowland rice cultivation. Close-dynamic air flow system was used to determine the effects of crude humic substances on ammonia volatilization. A pot experiment was conducted to determine the effects of crude humic substances on rice plant growth, nutrients uptake, nutrients recovery, and soil chemical properties using an acid soil mixed with three rates of crude humic substances (20, 40, and 60 g pot−1. Standard procedures were used to evaluate rice plant dry matter production, nutrients uptake, nutrients recovery, and soil chemical properties. Application of crude humic substances increased ammonia volatilization. However, the lowest rate of crude humic substances (20 g pot−1 significantly improved total dry matter, nutrients uptake, nutrients recovery, and soil nutrients availability compared with crude humic substances (40 and 60 g pot−1 and the normal fertilization. Apart from improving growth of rice plants, crude humic substances can be used to ameliorate acid soils in rice cultivation. The findings of this study are being validated in our ongoing field trials.

Improving Lowland Rice (O. sativa L. cv. MR219) Plant Growth Variables, Nutrients Uptake, and Nutrients Recovery Using Crude Humic Substances.

Science.gov (United States)

Palanivell, Perumal; Ahmed, Osumanu Haruna; Ab Majid, Nik Muhamad; Jalloh, Mohamadu Boyie; Susilawati, Kasim

2015-01-01

High cation exchange capacity and organic matter content of crude humic substances from compost could be exploited to reduce ammonia loss from urea and to as well improve rice growth and soil chemical properties for efficient nutrients utilization in lowland rice cultivation. Close-dynamic air flow system was used to determine the effects of crude humic substances on ammonia volatilization. A pot experiment was conducted to determine the effects of crude humic substances on rice plant growth, nutrients uptake, nutrients recovery, and soil chemical properties using an acid soil mixed with three rates of crude humic substances (20, 40, and 60 g pot(-1)). Standard procedures were used to evaluate rice plant dry matter production, nutrients uptake, nutrients recovery, and soil chemical properties. Application of crude humic substances increased ammonia volatilization. However, the lowest rate of crude humic substances (20 g pot(-1)) significantly improved total dry matter, nutrients uptake, nutrients recovery, and soil nutrients availability compared with crude humic substances (40 and 60 g pot(-1)) and the normal fertilization. Apart from improving growth of rice plants, crude humic substances can be used to ameliorate acid soils in rice cultivation. The findings of this study are being validated in our ongoing field trials.

Testing the capacity of a Multi-Nutrient profiling system to guide food and beverage reformulation

NARCIS (Netherlands)

Combet, Emilie; Vlassopoulos, Antonis; Molenberg, Famke; Gressier, Mathilde; Privet, Lisa; Wratten, Craig; Sharif, Sahar; Vieux, Florent; Lehmann, Undine; Masset, Gabriel

2017-01-01

Nutrient profiling ranks foods based on their nutrient composition, with applications in multiple aspects of food policy. We tested the capacity of a category-specific model developed for product reformulation to improve the average nutrient content of foods, using five national food composition

Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods.

Science.gov (United States)

Teo, Pey Sze; van Langeveld, Astrid W B; Pol, Korrie; Siebelink, Els; de Graaf, Cees; Yan, See Wan; Mars, Monica

2018-06-01

Three recent studies showed that taste intensity signals nutrient content. However, current data reflects only the food patterns in Western societies. No study has yet been performed in Asian culture. The Malaysian cuisine represents a mixture of Malay, Chinese and Indian foods. This study aimed to investigate the associations between taste intensity and nutrient content in commonly consumed Dutch (NL) and Malaysian (MY) foods. Perceived intensities of sweetness, sourness, bitterness, umami, saltiness and fat sensation were assessed for 469 Dutch and 423 Malaysian commonly consumed foods representing about 83% and 88% of an individual's average daily energy intake in each respective country. We used a trained Dutch (n = 15) and Malaysian panel (n = 20) with quantitative sensory Spectrum™ 100-point rating scales and reference solutions, R1 (13-point), R2 (33-point) and R3 (67-point). Dutch and Malaysian foods had relatively low mean sourness and bitterness (content (R 2  = 0.56 (NL), 0.17(MY)) in Dutch and Malaysian foods (all, p < 0.001). The associations between taste intensity and nutrient content are not different between different countries, except for fat sensation-fat content. The two dimensional basic taste-nutrient space, representing the variance and associations between tastes and nutrients, is similar between Dutch and Malaysian commonly consumed foods. Copyright © 2018 Elsevier Ltd. All rights reserved.

Effects of sun and shade drying on nutrient and antinutrient content ...

African Journals Online (AJOL)

This work determined the effect of sun and shade drying on the nutrient, antinutrient and food toxicant composition of atama – Heinsia crinata, editan - Lasianthore Africana and water – leaf – Talinum tringulare vegetables. Two and a half kilogram of these green leafy vegetable were purchased from Uyo market, picked from ...

SMART lunch box intervention to improve the food and nutrient content of children's packed lunches: UK wide cluster randomised controlled trial.

Science.gov (United States)

Evans, C E L; Greenwood, D C; Thomas, J D; Cleghorn, C L; Kitchen, M S; Cade, J E

2010-11-01

Government standards are now in place for children's school meals but not for lunches prepared at home. The aim of this trial is to improve the content of children's packed lunches. A cluster randomised controlled trial in 89 primary schools across the UK involving 1291 children, age 8-9 years at baseline. Follow-up was 12 months after baseline. A "SMART" lunch box intervention programme consisted of food boxes, bag and supporting materials. The main outcome measures were weights of foods and proportion of children provided with sandwiches, fruit, vegetables, dairy food, savoury snacks and confectionery in each packed lunch. Levels of nutrients provided including energy, total fat, saturated fat, protein, non-milk extrinsic sugar, sodium, calcium, iron, folate, zinc, vitamin A and vitamin C. Moderately higher weights of fruit, vegetables, dairy and starchy food and lower weights of savoury snacks were provided to children in the intervention group. Children in the intervention group were provided with slightly higher levels of vitamin A and folate. 11% more children were provided with vegetables/salad in their packed lunch, and 13% fewer children were provided with savoury snacks (crisps). Children in the intervention group were more likely to be provided with packed lunches meeting the government school meal standards. The SMART lunch box intervention, targeting parents and children, led to small improvements in the food and nutrient content of children's packed lunches. Further interventions are required to bring packed lunches in line with the new government standards for school meals. Current controlled trials ISRCTN77710993.

Relationship between assimilable-nutrient content and physicochemical properties of topsoil

Science.gov (United States)

Tkaczyk, Przemysław; Bednarek, Wiesław; Dresler, Sławomir; Krzyszczak, Jaromir; Baranowski, Piotr; Sławiński, Cezary

2017-10-01

In the years 2008-2011, an environmental study was conducted for Polish soils, focusing on the south-eastern Poland soils, as they exhibit significant acidification. This study aimed at assessing the current pHKCl and the supply of basic macro- (P, K, Mg and S-SO4) and microelements (B, Cu, Fe, Mn and Zn) in the collected soil samples, and also at determining their relationship with the soil agronomic category, humus content and pH class. Soil reaction and humus and macronutrient content were positively correlated with the amount of colloidal clay and particles macro-element content in the soil was positively correlated with soil pH and humus content. As for microelements, a usually significant and positive correlation was found between the soil agronomic category and the content of manganese, iron and zinc, whereas for the content of boron and copper, no such relationship was observed. A significant and positive correlation between soil reaction and the content of manganese, iron and boron was also found. Such correlations were not observed in relation to copper and zinc content. Statistical analysis indicated that the content of boron and manganese depended to the greatest extent on the investigated physicochemical properties.

Absorption of carbohydrate-derived nutrients in sows as influenced by types and contents of dietary fiber

DEFF Research Database (Denmark)

Serena, A; Jørgensen, H; Bach Knudsen, K E

2009-01-01

crossover design. Variations in dietary concentration and solubility of dietary fiber were obtained by substituting starch-rich wheat and barley in the LF diet with dietary fiber-rich co-products (sugar beet pulp, potato pulp, pectin residue, brewers spent grain, pea hulls, and seed residue, which have......The current investigation was undertaken to study the absorption and plasma concentration of carbohydrate-derived nutrients [glucose, short-chain fatty acids (SCFA), and lactate] and the apparent insulin production in sows fed diets containing contrasting types and contents of dietary fiber. Six...... sows were fed 3 experimental diets, low fiber (LF; 177 g of dietary fiber and 44 g of soluble fiber/kg of DM), high soluble fiber (HF-S; 429 g of dietary fiber and 111 g of soluble fiber/kg of DM), and high insoluble fiber (HF-I; 455 g of dietary fiber and 74 g of soluble fiber/kg of DM), in a repeated...

Energy and nutrient density of foods in relation to their carbon footprint.

Science.gov (United States)

Drewnowski, Adam; Rehm, Colin D; Martin, Agnes; Verger, Eric O; Voinnesson, Marc; Imbert, Philippe

2015-01-01

A carbon footprint is the sum of greenhouse gas emissions (GHGEs) associated with food production, processing, transporting, and retailing. We examined the relation between the energy and nutrient content of foods and associated GHGEs as expressed as g CO2 equivalents. GHGE values, which were calculated and provided by a French supermarket chain, were merged with the Composition Nutritionnelle des Aliments (French food-composition table) nutrient-composition data for 483 foods and beverages from the French Agency for Food, Environmental and Occupational Health and Safety. Foods were aggregated into 34 food categories and 5 major food groups as follows: meat and meat products, milk and dairy products, frozen and processed fruit and vegetables, grains, and sweets. Energy density was expressed as kcal/100 g. Nutrient density was determined by using 2 alternative nutrient-density scores, each based on the sum of the percentage of daily values for 6 or 15 nutrients, respectively. The energy and nutrient densities of foods were linked to log-transformed GHGE values expressed per 100 g or 100 kcal. Grains and sweets had lowest GHGEs (per 100 g and 100 kcal) but had high energy density and a low nutrient content. The more-nutrient-dense animal products, including meat and dairy, had higher GHGE values per 100 g but much lower values per 100 kcal. In general, a higher nutrient density of foods was associated with higher GHGEs per 100 kcal, although the slopes of fitted lines varied for meat and dairy compared with fats and sweets. Considerations of the environmental impact of foods need to be linked to concerns about nutrient density and health. The point at which the higher carbon footprint of some nutrient-dense foods is offset by their higher nutritional value is a priority area for additional research. © 2015 American Society for Nutrition.

APORTE DE SERAPILHEIRA E NUTRIENTES EM UMA ÁREA DE CAATINGA

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Alan Cauê de Holanda

2017-01-01

Full Text Available Caatinga is one of the Brazilian biomes where the highest degradation rates are recorded. It is associated mainly to the removal of vegetation for energy production and practice of subsistence agriculture, causing interference in nutrient cycling. The aim of the study was to quantify and chemically analyze litter deposition in a fragment of Caatinga, located in the municipality of Pombal, Paraíba (PB state. It was collected monthly for 12 months, and separated into different fractions (leaves, reproductive structures, branches and miscellaneous, all litter deposited on collectors of 1.0 m2, distributed systematically. The nutrients analyzed were N, P, K, Ca and Mg. The annual litter was of 3785.67 kg ha -1 , predominantly composed of leaf fraction with 70.2%, followed by the fraction reproductive structures with 18.3%. The nutrient content in the leaf litter followed the order Ca> N> K> Mg> P. The nutrient content in the fractions vary according to time and there is evidence of their relationship with the rainfall. The deposition of litter coincided with the seasonal period of Caatinga.

A review and evaluation of forest canopy epiphyte roles in the partitioning and chemical alteration of precipitation

Energy Technology Data Exchange (ETDEWEB)

Van Stan, John T., E-mail: jvanstan@georgiasouthern.edu [Dept. of Geology and Geography, Georgia Southern University, Statesboro, GA 30460 (United States); Pypker, Thomas G. [Dept. of Natural Resource Sciences, Thompson Rivers University, Kamloops, BC (Canada)

2015-12-01

Interactions between precipitation and forest canopy elements (bark, leaves, and epiphytes) control the quantity, spatiotemporal patterning, and the chemical concentration, character and constituency of precipitation to soils. Canopy epiphytes exert a range of hydrological and biogeochemical effects due to their diversity of morphological traits and nutrient acquisition mechanisms. We reviewed and evaluated the state of knowledge regarding epiphyte interactions with precipitation partitioning (into interception loss, throughfall, and stemflow) and the chemical alteration of net precipitation fluxes (throughfall and stemflow). As epiphyte species are quite diverse, this review categorized findings by common paraphyletic groups: lichens, bryophytes, and vascular epiphytes. Of these groups, vascular epiphytes have received the least attention and lichens the most. In general, epiphytes decrease throughfall and stemflow and increase interception loss. Epiphytes alter the spatiotemporal pattern of throughfall and increase overall latent heat fluxes from the canopy. Epiphytes alter biogeochemical processes by impacting the transfer of solutes through the canopy; however, the change in solute concentration varies with epiphyte type and chemical species. We discuss several important knowledge gaps across all epiphyte groups. We also explore innovative methods that currently exist to confront these knowledge gaps and past techniques applied to gain our current understanding. Future research addressing the listed deficiencies will improve our knowledge of epiphyte roles in water and biogeochemical processes coupled within forest canopies—processes crucial to supporting microbe, plant, vertebrate and invertebrate communities within individual epiphytes, epiphyte assemblages, host trees, and even the forest ecosystem as a whole. - Highlights: • Reviews > 100 studies on epiphyte effects on throughfall, stemflow, & interception • Identifies shared hydro

A review and evaluation of forest canopy epiphyte roles in the partitioning and chemical alteration of precipitation

International Nuclear Information System (INIS)

Van Stan, John T.; Pypker, Thomas G.

2015-01-01

Interactions between precipitation and forest canopy elements (bark, leaves, and epiphytes) control the quantity, spatiotemporal patterning, and the chemical concentration, character and constituency of precipitation to soils. Canopy epiphytes exert a range of hydrological and biogeochemical effects due to their diversity of morphological traits and nutrient acquisition mechanisms. We reviewed and evaluated the state of knowledge regarding epiphyte interactions with precipitation partitioning (into interception loss, throughfall, and stemflow) and the chemical alteration of net precipitation fluxes (throughfall and stemflow). As epiphyte species are quite diverse, this review categorized findings by common paraphyletic groups: lichens, bryophytes, and vascular epiphytes. Of these groups, vascular epiphytes have received the least attention and lichens the most. In general, epiphytes decrease throughfall and stemflow and increase interception loss. Epiphytes alter the spatiotemporal pattern of throughfall and increase overall latent heat fluxes from the canopy. Epiphytes alter biogeochemical processes by impacting the transfer of solutes through the canopy; however, the change in solute concentration varies with epiphyte type and chemical species. We discuss several important knowledge gaps across all epiphyte groups. We also explore innovative methods that currently exist to confront these knowledge gaps and past techniques applied to gain our current understanding. Future research addressing the listed deficiencies will improve our knowledge of epiphyte roles in water and biogeochemical processes coupled within forest canopies—processes crucial to supporting microbe, plant, vertebrate and invertebrate communities within individual epiphytes, epiphyte assemblages, host trees, and even the forest ecosystem as a whole. - Highlights: • Reviews > 100 studies on epiphyte effects on throughfall, stemflow, & interception • Identifies shared hydro

Nutrient and Organic Carbon Losses, Enrichment Rate, and Cost of Water Erosion

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Ildegardis Bertol

Full Text Available ABSTRACT Soil erosion from water causes loss of nutrients and organic carbon, enriches the environment outside the erosion site, and results in costs. The no-tillage system generates increased nutrient and C content in the topsoil and, although it controls erosion, it can produce a more enriched runoff than in the conventional tillage system. This study was conducted in a Humic Cambisol in natural rainfall from 1997 to 2012 to quantify the contents and total losses of nutrients and organic C in soil runoff, and to calculate the enrichment rates and the cost of these losses. The treatments evaluated were: a soil with a crop, consisting of conventional tillage with one plowing + two harrowings (CT, minimum tillage with one chisel plowing + one harrowing (MT, and no tillage (NT; and b bare soil: one plowing + two harrowings (BS. In CT, MT, and NT, black oat, soybean, vetch, corn, turnip, and black beans were cultivated. Over the 15 years, 15.5 Mg ha-1 of limestone, 525 kg ha-1 of N (urea, 1,302 kg ha-1 of P2O5 (triple superphosphate, and 1,075 kg ha-1 of K2O (potassium chloride were used in the soil. The P, K, Ca, Mg, and organic C contents in the soil were determined and also the P, K, Ca, and Mg sediments in the runoff water. From these contents, the total losses, the enrichment rates (ER, and financial losses were calculated. The NT increased the P, K, and organic C contents in the topsoil. The nutrients and organic C content in the runoff from NT was greater than from CT, showing that NT was not a fully conservationist practice for soil. The linear model y = a + bx fit the data within the level of significance (p≤0.01 when the values of P, K, and organic C in the sediments from erosion were related to those values in the soil surface layer. The nutrient and organic C contents were higher in the sediments from erosion than in the soil where the erosion originated, generating values of ER>1 for P, K, and organic C. The value of the total losses

[Effect of microbial nutrient concentration on improvement of municipal sewage sludge dewaterability through bioleaching].

Science.gov (United States)

Song, Yong-wei; Liu, Fen-wu; Zhou, Li-xiang

2012-08-01

In this study, shaking flask batch experiments and practical engineering application tests were performed to investigate the effect of microbial nutrient concentration on the dewaterability of municipal sewage sludge with 2%, 3%, 4% and 5% solid contents via bioleaching. Meanwhile, the changes of pH value and the utilization efficiency of microbial nutrients during bioleaching were analyzed in this study. The results showed that the pH value decreased gradually at the beginning and then maintained a stable state in the treatments with different solid contents, and the nutrients were completely used up by the microorganisms after 2 days of bioleaching. It was found that the SRF of 2%, 3%, 4%, 5% sludges decreased quickly and then rose gradually with the extension of bioleaching time. In addition, the higher solid content the greater the increase. It was determined that the optimum microbial nutrient dosage for sludge with solid content of 2%, 3%, 4% and 5% were 3.0 g x L(-1), 4.5 g x L(-1), 8.3 g x L(-1) and 12.8 g x L(-1) respectively. At this point, the lowest SRF of sludge with each solid content were 0.61 x 10(12) m x kg(-1), 1.22 x 10(12) m x kg(-1), 3.09 x 10(12) m x kg(-1) and 4.83 x 10(12) m x kg(-1), respectively. Through the engineering application, it was showed that diluting the solid content of sewage sludge from 5% to 3% before bioleaching was feasible. It could not only improve the dewaterability of bioleached sewage sludge (the SRF declined from 3.29 x 10(12) m x kg(-1) to 1.10 x 10(12) m x kg(-1)), but also shorten the sludge nutrient time (shortened from 4 days to 2.35 days) and reduce the operation costs. Therefore, the results of this study have important significance for the engineering application of bioleaching of municipal sewage sludge with high solid content.

Diagnosis and recommendation integrated system (DRIS of soybean seed oil content

Directory of Open Access Journals (Sweden)

Alfredo Castamann

2012-12-01

Full Text Available The Diagnosis and Recommendation Integrated System (DRIS can improve interpretations of leaf analysis to determine the nutrient status. Diagnoses by this method require DRIS norms, which are however not known for oil content of soybean seeds. The aims of this study were to establish and test the DRIS method for oil content of soybean seed (maturity group II cultivars. Soybean leaves (207 samples in the full flowering stage were analyzed for macro and micro-nutrients, and the DRIS was applied to assess the relationship between nutrient ratios and the seed oil content. Samples from experimental and farm field sites of the southernmost Brazilian state Rio Grande do Sul (28° - 29° southern latitude; 52° -53° western longitude were assessed in two growing seasons (2007/2008 and 2008/2009. The DRIS norms related to seed oil content differed between the studied years. A unique DRIS norm was established for seed oil content higher than 18.68 % based on data of the 2007/2008 growing season. Higher DRIS indices of B, Ca, Mg and S were associated with a higher oil content, while the opposite was found for K, N and P. The DRIS can be used to evaluate the leaf nutrient status of soybean to improve the seed oil content of the crop.

Níveis de irrigação e doses de potássio sobre os teores foliares de nutrientes do maracujazeiro amarelo Effect of irrigation levels and potassium doses on nutrient content of yellow passion fruit leaves

Directory of Open Access Journals (Sweden)

Valdemício F. de Sousa

2008-02-01

Full Text Available Este trabalho foi realizado com o objetivo de avaliar o efeito de níveis de irrigação e doses de potássio aplicadas via água de irrigação por gotejamento, sobre os teores foliares de nutrientes do maracujazeiro amarelo. O trabalho foi desenvolvido no Campo Experimental da Fazenda Areão, da ESALQ/USP, em Piracicaba, SP (22° 42' 30" S e 47° 38' 00" W; utilizou-se, com tal propósito, um delineamento experimental de blocos ao acaso com quatro repetições, cujos tratamentos foram arranjados no esquema de parcelas subdivididas e resultaram da combinação de quatro níveis de irrigação (L1 = 0,25 L; L2 = 0,50 L; L3 = 0,75 L; L4 = 1,00 L em que L é o volume de água médio medido em lisímetros, e cinco níveis de potássio (K0 = 0,000; K1 = 0,225; K2 = 0,450; K3 = 0,675 e K4 = 0,900 kg planta-1 ano-1 de K2O, aplicadas via água de irrigação. Avaliou-se a concentração de nutrientes nas plantas através da diagnose foliar, realizada no período de colheita de frutos. Os teores dos nutrientes nas folhas do maracujazeiro não foram influenciados pelos níveis de irrigação nem pela interação irrigação x potássio, ao passo que a acumulação de K, Ca, Mg, B e Mn o foram pelas doses de potássio.The objective of this work was to evaluate the effect of irrigation and potassium levels applied through irrigation water by drip irrigation on the nutrient content of yellow passion fruit. The experiment was performed in the Experimental Field of the Areão Farm at ESALQ/USP, Piracicaba, São Paulo, Brazil (22° 42' 30" S e 47° 38' 00" W. An experimental design of randomized blocks in subdivided plots with four replications was used. The treatments resulted from the combination of four irrigation levels (L1 = 0.25 L, L2 = 0.50 L, L3 = 0.75 L and L4 = 1.00 L, in which L is the average water depth measured in lysimetr, and five potassium doses (K0 = 0.00; K1 = 0.225; K2 = 0.450 K3 = 0.675 and K4 = 0.90 kg plant-1 year-1 of K2O, applied

A Comparative Analysis of Nutrients and Mineral Elements Content ...

African Journals Online (AJOL)

(Mg), Iron (Fe), Copper (Cu) and Zinc (Zn) content, while P. pedicellatum has high ... INTRODUCTION ... central to animal production and productivity. .... for growth and serve as structural element in all plant ... the animal's body, it ensured correct maintenance of ... Ash content because Ash is the approximation of total.

Effect of nutrient supply on photosynthesis and pigmentation to short-term stress (UV radiation) in Gracilaria conferta (Rhodophyta)

International Nuclear Information System (INIS)

Figueroa, F.L.; Israel, A.; Neori, A.; Martinez, B.; Malta, E.J.; Put, A.; Inken, S.; Marquardt, R.; Abdala, R.; Korbee, N.

2010-01-01

The effects of increased photosynthetic active radiation (PAR), UV radiation (UVR), and nutrient supply on photosynthetic activity, pigment content, C:N ratio and biomass yield were studied in tank cultivated Gracilaria conferta (Rhodophyta). Electron transport rate (ETR) and biliprotein content were higher under high nutrient supply (HNS), obtained from fishpond effluents, compared to low nutrient supply (LNS), in contrast to mycosporine-like amino acids (MAAs) dynamic. The high MAA content in LNS-algae could be explained by higher UVR penetration in the thallus and by the competition for the use of nutrients with other processes. Effective quantum yield decreased after short-term exposure to high irradiance whereas full recovery in shade was produced only under slightly heat shock. UVA radiation provoked an additional decrease in photosynthesis under high water temperature. UVB radiation reversed UVA's negative effect mainly with HNS. Results support that nutrient-sufficiency help G. conferta to resist environmental changes as short-term temperature increase.

Apparent in vivo nutrient digestibility of maize silages in horses

Directory of Open Access Journals (Sweden)

Adriana PÍŠOVÁ

2016-12-01

Full Text Available The aim of the experiment was to analyzed coefficients of digestibility of the maize silage nutrients in horse feeding. Horses of Slovak warmblood breed engaged in the research were 2.5 ± 0.5 years old. Horses in boxes without bedding to avoid eating it and excrement contamination were stabled. Horses individually with ad libitum access to water were housed. The boxes with trough for corn silage were equiped. The corn silage contained 362.3 g of dry matter, 74.1 g of crude protein, 27.1 g of crude fat and 948.2 g of organic matter in kg of dry matter. The feed twice a day, in the morning and in the evening was given. The feed intake and leftovers were weighed every day. Excrements immediately after excreting to avoid urine contamination into plastic containers were collected and weighed. The content of nutrients in the feed intake and in the excrements were analysed. In analysed samples the gravimetric dry matter amount by drying at 103 ± 2 °C, crude protein content by Kjeldahl method, fat content by extraction method according to Soxhlett – Henkel, ash content by burning the sample at 530 ± 20 °C in muffle furnace and organic matter content by calculation were determined. Coefficients of apparent digestibility in percent from taken in and excreted nutrients were calculated. In maize silage for horse feeding an average coefficient of digestibility of dry matter 61.94%, of crude protein 56.03%, of crude fat 72.34% and of organic matter 65.19% was found.

Nutrient allocation among stem, leaf and inflorescence of jatropha plants

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Rosiane L. S. de Lima

2015-08-01

Full Text Available ABSTRACTInformation on the partitioning of nutrients among various organs in jatropha plants, as a complementary tool for the recommendation of fertilization, is still not available. This study aimed to evaluate the contents of macro and micronutrients in stems, leaves and inflorescences of jatropha branches at the beginning of flowering. At the beginning of flowering, adult jatropha plants were sampled and divided into five compartments: inflorescences, leaves from vegetative branches, leaves from flowering branches, stems from vegetative branches and stems from flowering branches. Jatropha inflorescences are a drain of nutrients. Leaves are important sources of nutrients demanded by the inflorescences at the beginning of flowering. The higher allocation of nutrients in the inflorescences suggests the need for preventive/corrective fertilizations, which must be performed at least 30 days before flowering, providing plants with nutrients in adequate amounts for a good yield.

Impact of Temperature and Nutrients on Carbon: Nutrient Tissue Stoichiometry of Submerged Aquatic Plants: An Experiment and Meta-Analysis

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Mandy Velthuis

2017-05-01

Full Text Available Human activity is currently changing our environment rapidly, with predicted temperature increases of 1–5°C over the coming century and increased nitrogen and phosphorus inputs in aquatic ecosystems. In the shallow parts of these ecosystems, submerged aquatic plants enhance water clarity by resource competition with phytoplankton, provide habitat, and serve as a food source for other organisms. The carbon:nutrient stoichiometry of submerged aquatic plants can be affected by changes in both temperature and nutrient availability. We hypothesized that elevated temperature leads to higher carbon:nutrient ratios through enhanced nutrient-use efficiency, while nutrient addition leads to lower carbon:nutrient ratios by the luxurious uptake of nutrients. We addressed these hypotheses with an experimental and a meta-analytical approach. We performed a full-factorial microcosm experiment with the freshwater plant Elodea nuttallii grown at 10, 15, 20, and 25°C on sediment consisting of pond soil/sand mixtures with 100, 50, 25, and 12.5% pond soil. To address the effect of climatic warming and nutrient addition on the carbon:nutrient stoichiometry of submerged freshwater and marine plants we performed a meta-analysis on experimental studies that elevated temperature and/or added nutrients (nitrogen and phosphorus. In the microcosm experiment, C:N ratios of Elodea nuttallii decreased with increasing temperature, and this effect was most pronounced at intermediate nutrient availability. Furthermore, higher nutrient availability led to decreased aboveground C:P ratios. In the meta-analysis, nutrient addition led to a 25, 22, and 16% reduction in aboveground C:N and C:P ratios and belowground C:N ratios, accompanied with increased N content. No consistent effect of elevated temperature on plant stoichiometry could be observed, as very few studies were found on this topic and contrasting results were reported. We conclude that while nutrient addition

Nutrient retention values and cooking yield factors for three South African lamb and mutton cuts.

Science.gov (United States)

van Heerden, Salomina M; Strydom, Phillip E

2017-11-01

Nutrient content of raw and cooked foods is important for formulation of healthy diets. The retention of nutrients during cooking can be influenced by various factors, including animal age, carcass characteristics and cooking method, and these factors are often unique to specific countries. Here the effects of animal age (lamb and mutton) and carcass cut (shoulder, loin and leg) combined with cooking method (moist heat and dry heat) on yield and nutrient retention of selected nutrients of South African sheep carcasses were studied. Cooking yields and moisture retention were lower for lamb loin but higher for lamb leg. Energy and fat retention were higher for all cuts of mutton compared with lamb, while higher retention values for cholesterol were recorded for lamb. Mutton retained more iron (P = 0.10) and zinc and also more vitamin B 2 , B 6 and B 12 than lamb. Shoulder cooked according to moist heat cooking method retained more magnesium, potassium and sodium. Incorporating these retention and yield values into the South African Medical Research Council's Food Composition Tables provides a reliable reference to all concerned with nutrient content of food. It will also guide practitioners and primary industry to adjust animal production aimed at optimum nutrient content to specific diets. © 2017 Society of Chemical Industry. © 2017 Society of Chemical Industry.

Photosynthetic capacity of tropical montane tree species in relation to leaf nutrients, successional strategy and growth temperature.

Science.gov (United States)

Dusenge, Mirindi Eric; Wallin, Göran; Gårdesten, Johanna; Niyonzima, Felix; Adolfsson, Lisa; Nsabimana, Donat; Uddling, Johan

2015-04-01

Photosynthetic capacity of tree leaves is typically positively related to nutrient content and little affected by changes in growth temperature. These relationships are, however, often poorly supported for tropical trees, for which interspecific differences may be more strongly controlled by within-leaf nutrient allocation than by absolute leaf nutrient content, and little is known regarding photosynthetic acclimation to temperature. To explore the influence of leaf nutrient status, successional strategy and growth temperature on the photosynthetic capacity of tropical trees, we collected data on photosynthetic, chemical and morphological leaf traits of ten tree species in Rwanda. Seven species were studied in a forest plantation at mid-altitude (~1,700 m), whereas six species were studied in a cooler montane rainforest at higher altitude (~2,500 m). Three species were common to both sites, and, in the montane rainforest, three pioneer species and three climax species were investigated. Across species, interspecific variation in photosynthetic capacity was not related to leaf nutrient content. Instead, this variation was related to differences in within-leaf nitrogen allocation, with a tradeoff between investments into compounds related to photosynthetic capacity (higher in pioneer species) versus light-harvesting compounds (higher in climax species). Photosynthetic capacity was significantly lower at the warmer site at 1,700 m altitude. We conclude that (1) within-leaf nutrient allocation is more important than leaf nutrient content per se in controlling interspecific variation in photosynthetic capacity among tree species in tropical Rwanda, and that (2) tropical montane rainforest species exhibit decreased photosynthetic capacity when grown in a warmer environment.

The Effect of Humic Acid on Nutrient Composition in Broad Bean (Vicia faba L. Roots

Directory of Open Access Journals (Sweden)

Sener AKINCI

2009-12-01

Full Text Available Humic acids promote the conversion of mineral nutrients into forms available to plants. It also stimulates seed germination and viability, and its main effect usually being more prominent in the roots. The objective of this study was to determine of the influence of humic acid on broad bean (Vicia faba L. cultivar �Eresen 87� on root growth and development as well as nutrient uptake, during investigation in a pot experiment. Treatment with leonardite, as humic acid source positively affected both germination and harvesting, enhancing root length and biomass. Humic acid (HA caused significant increase of fresh (RFW and dry (RDW weights by 30.1% and 56.6% of broad bean roots, respectively. Flame photometer and atomic absorption spectrophotometry analyses revealed that K content was major nutrient among the tested elements. Humic acid increased the contents of Na and K significantly. The content of Ca and Fe was not significantly increased whereas Cu, Mn and Zn content decreased under HA treatment.

Screening of Less known Two Food Plants for Comparison of Nutrient Contents: Iranian and Indian Vegetables

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Ali Aberoumand

2011-10-01

Full Text Available Background: Greater consumption of fruits and vegetables is associated with reduced risk of cardiovascular disease, stroke, and cancers. The most important nutrients present in plants are carbohydrates, such as the starch and free sugars, oils, proteins, minerals, ascorbic acid, and the antioxidant phenols. Plants are an essential component of the universe. Human beings have used those as medicine from the very beginning of time.Methods: The proximate composition and mineral constituents of Asparagus officinalis stem and Momordica dioica fruit were evaluated in order to scientific standard methods of Association for Official and Analytical Chemists (AOAC.Results: The stem contained ashes: 10.70% crude protein: 32.69%, crude lipid: 3.44%, crude fiber: 18.50%, and carbohydrates: 34.67%. Stem also have high energy value (384.27kcal/100g dry weight. Mineral ranges (mg/100g dry weight, DW were: K (10.94, Na (1.84, Ca (0.67, Fe (0.19, and Zn (2.60. The fruits contained ashes: 9.1%, crude protein: 5.44%, crude lipid: 3.25%, crude fiber: 22.9%, and carbohydrates: 59.31%. The fruits also have high energy value (288.25kcal/100g dry weight. Mineral ranges (mg/100g dry weight, DW were: K (4.63, Na (1.62, Ca (7.37, Fe (5.04, and Zn (3.83.Conclusion: Comparing proximate and minerals contents of the stem and the fruit, the results indicated that Asparagus officinalis stem could be a good supplement for some nutrients such as protein, lipid, potassium and zinc, fibre and carbohydrates while Momordica dioica fruit was good source of lipid, crude fiber, carbohydrates, iron and zinc.Functional Foods in Health and Disease 2011; 10:416-424

PRODUCTIVITY OF AUSTRALIAN CEDAR MINISTUMPS AND NUTRIENTS REMOVAL BY SUCCESSIVE COLLECTION OF MINICUTTINGS

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Juliana Sobreira de Souza

2014-03-01

Full Text Available http://dx.doi.org/10.5902/1980509813324The management of ministumps to produce minicuttings results in the continuous removal of nutrients andit is necessary replacement to avoid depletion and decline in production. Thus, it is necessary to determinethe amount of nutrients removed over time, in different management models, to enable commercial mulproduction.The objective of this study was to evaluate two minigarden multiclonal systems of Toonaciliata, in plastic tubes and bed, for productivity and nutrients removal over time by ministumps, producedby seeds, submitted to successive collections of minicuttings. One hundred and eighty-six seedlings wereused in each management system. In this paper, it was determined the nutrient content in shoots issued by20 ministumps randomly selected in each system. Five shoots were collected at intervals of 32 days in bedsystem, while in the plastic tubes system three shoots were collected at intervals of 31 days. The data wereanalyzed by a sample simple random considering an infinite population of minicuttings. The qualitativetreatment average was compared by confidence interval using the Student t test, 5% probability, and thequantitative treatment (productivity and nutrients removed in time by ministumps by regression. It hasbeen found that the productivity and nutrient contents removed by ministumps in bed were higher than inthe plastic tubes. Nitrogen and potassium are the nutrients most removed by ministumps in both systems.Here, it was presented the curves corresponding to the nutrients exported, to estimate the replacement thatwill be made in each system over time.

Effect of nutrient calcium on the cell wall composition and ...

African Journals Online (AJOL)

The effect of calcium in the nutrient medium on kikuyu grass (Pennisetum clandestinum Hochst), grown in a solution culture, was investigated. Calcium had no effect on the lignin content of leaf material, but decreased the lignin content per unit stem cell wall. Calcium appeared to have no significant effect on either the ...

Anti-nutrient components of guinea grass ( Panicum maximum ...

African Journals Online (AJOL)

Yomi

2012-01-31

Jan 31, 2012 ... A true measure of forage quality is animal ... The anti-nutritional contents of a pasture could be ... nutrient factors in P. maximum; (2) assess the effect of nitrogen ..... 3. http://www.clemson.edu/Fairfield/local/news/quality.

Compost supplementation with nutrients and microorganisms in composting process.

Science.gov (United States)

Sánchez, Óscar J; Ospina, Diego A; Montoya, Sandra

2017-11-01

The composting is an aerobic, microorganism-mediated, solid-state fermentation process by which different organic materials are transformed into more stable compounds. The product obtained is the compost, which contributes to the improvement of physical, chemical and microbiological properties of the soil. However, the compost usage in agriculture is constrained because of its long-time action and reduced supply of nutrients to the crops. To enhance the content of nutrients assimilable by the plants in the compost, its supplementation with nutrients and inoculation with microorganisms have been proposed. The objective of this work was to review the state of the art on compost supplementation with nutrients and the role played by the microorganisms involved (or added) in their transformation during the composting process. The phases of composting are briefly compiled and different strategies for supplementation are analyzed. The utilization of nitrogenous materials and addition of microorganisms fixing nitrogen from the atmosphere or oxidizing ammonia into more assimilable for plants nitrogenous forms are analyzed. Several strategies for nitrogen conservation during composting are presented as well. The supplementation with phosphorus and utilization of microorganisms solubilizing phosphorus and potassium are also discussed. Main groups of microorganisms relevant during the composting process are described as well as most important strategies to identify them. In general, the development of this type of nutrient-enriched bio-inputs requires research and development not only in the supplementation of compost itself, but also in the isolation and identification of microorganisms and genes allowing the degradation and conversion of nitrogenous substances and materials containing potassium and phosphorus present in the feedstocks undergoing the composting process. In this sense, most important research trends and strategies to increase nutrient content in the compost

Fate of nutrient enrichment on continental shelves as indicated by the C/N content of bottom sediments

Energy Technology Data Exchange (ETDEWEB)

Walsh, J.J.; Premuzic, E.T.; Whitledge, T.E.

1980-01-01

The trajectory and fate of particulate matter are poorly understood processes in a spatially heterogeneous coastal ocean. Parameterization of appropriate hydrodynamics for a quantitative description of these loss processes must thus await definition of the important biological time and space scales. Since the bottom sands tend to record the history of the water column, we have selected the C/N content of shelf sediments as a possible tracer of (1) sites of nutrient introduction to the shelf by various physical mechanisms, of (2) areas of subsequent downstream utilization by the phytoplankton, and of (3) where loss of particulate matter might occur from the water column. An analysis is made of the C/N patterns of bottom surface sediments in relation to the nitrogen sources from upwelling, river runoff, and tidal mixing on the Peruvian, west African, Amazonian, Gulf of Mexico, eastern US, Bering, and North Sea shelves in an initial attempt to proscribe the particle trajectories of organic matter on the continental shelf.

Fate of nutrient enrichment on continental shelves as indicated by the C/N content of bottom sediments

International Nuclear Information System (INIS)

Walsh, J.J.; Premuzic, E.T.; Whitledge, T.E.

1980-01-01

The trajectory and fate of particulate matter are poorly understood processes in a spatially heterogeneous coastal ocean. Parameterization of appropriate hydrodynamics for a quantitative description of these loss processes must thus await definition of the important biological time and space scales. Since the bottom sands tend to record the history of the water column, we have selected the C/N content of shelf sediments as a possible tracer of (1) sites of nutrient introduction to the shelf by various physical mechanisms, of (2) areas of subsequent downstream utilization by the phytoplankton, and of (3) where loss of particulate matter might occur from the water column. An analysis is made of the C/N patterns of bottom surface sediments in relation to the nitrogen sources from upwelling, river runoff, and tidal mixing on the Peruvian, west African, Amazonian, Gulf of Mexico, eastern US, Bering, and North Sea shelves in an initial attempt to proscribe the particle trajectories of organic matter on the continental shelf

Comparison between analyzed and calculated nutrient content of fast foods using two consecutive versions of the Danish food composition databank: FOODCOMP and FRIDA

DEFF Research Database (Denmark)

Biltoft-Jensen, Anja Pia; Knuthsen, Pia; Saxholt, Erling

2017-01-01

-to-eat fast foods were collected from fast food outlets, separated into their components and weighed. Typical components were bread, French fries, vegetables, meat and dressings. The fast foods were analyzed, and energy, protein, saturated fat, iron, thiamin, potassium and sodium contents were compared......The objective of this study was to compare the content of selected nutrients of fast foods determined by chemical analysis versus estimated by recipe calculation based on data from two versions of the Danish food composition databank, FOODCOMP and the latest FRIDA. A total of 155 samples of ready....... For the individual fast foods, the error percentages were both acceptable (50%). Future challenges for the databank in relation to recipe calculation are to include more varieties, a better coverage of foods used as ingredients, and inclusion of analytical values of mixed dishes...

Performance test of nutrient control equipment for hydroponic plants

Science.gov (United States)

Rahman, Nurhaidar; Kuala, S. I.; Tribowo, R. I.; Anggara, C. E. W.; Susanti, N. D.

2017-11-01

Automatic control equipment has been made for the nutrient content in irrigation water for hydroponic plants. Automatic control equipment with CCT53200E conductivity controller to nutrient content in irrigation water for hydroponic plants, can be used to control the amount of TDS of nutrient solution in the range of TDS numbers that can be set according to the range of TDS requirements for the growth of hydroponically cultivated crops. This equipment can minimize the work time of hydroponic crop cultivators. The equipment measurement range is set between 1260 ppm up to 1610 ppm for spinach plants. Caisim plants were included in this experiment along with spinach plants with a spinach plants TDS range. The average of TDS device is 1450 ppm, while manual (conventional) is 1610 ppm. Nutrient solution in TDS controller has pH 5,5 and temperature 29,2 °C, while manual is pH 5,6 and temperature 31,3 °C. Manually treatment to hydroponic plant crop, yields in an average of 39.6 grams/plant, greater than the yield of spinach plants with TDS control equipment, which is in an average of 24.6 grams / plant. The yield of caisim plants by manual treatment is in an average of 32.3 grams/crop, less than caisim crop yields with TDS control equipment, which is in an average of 49.4 grams/plant.

Nutrient retranslocation in forest species in the Brazilian Amazon

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Murilo Rezende Machado

2016-01-01

Full Text Available Internal retranslocation is an important mechanism for nutrient conservation in plants, which depends on different factors. However, there are little data about this subject, especially on tropical forest species. This study aimed to evaluate the macronutrient retranslocation dynamic and the influence of ecological (P: pioneer x NP: non-pioneer and phenological (ND: non-deciduous x D: semideciduous / deciduous characteristics on the macronutrient content of leaves of five tree species on monospecific plantations in the Brazilian Amazon: Acacia mangium Willd., Parkia decussata Ducke, Dipteryx odorata (Aublet Willd., Jacaranda copaia (Aubl. D. Don and Swietenia macrophylla King. Photosynthetically active green leaves and senescent leaves (leaf litter were collected. Retranslocation was estimated through an equation proposed by Attiwill, Guthrie and Leuning (1978. The pioneer species presented higher foliar contents of N; the non-pioneer species presented higher contents of K, Ca and S; and the results were inconclusive for P and Mg. The deciduous species presented higher foliar contents of K and of P, whereas the foliar contents of N, Ca, Mg and S were virtually identical between the phenological groups. The internal retranslocation of foliar nutrients in pioneer and non-deciduous species was higher than that of non-pioneer and deciduous species.

Soil Nutrient Dynamics under Old and Young Cocoa, Coffee and Cashew Plantations at Uhonmora, Edo State, Nigeria

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Rotimi Rufus Ipinmoroti

2014-06-01

Full Text Available A study was conducted to assess nutrient dynamics of soils under old and young cocoa, coffee and cashew plantations and the leaf nutrient contents of the crops at Uhonmora, Edo State, Nigeria for proper cultural and soil fertility management of the plantations. Soil and crop leaf samples were collected from each plantation using a random sampling technique. The samples were analyzed using standard procedures for sand, silt, clay, pH (H2O, electrical conductivity (EC, total N, available P, K, Ca, Mg, Na, and Effective Cation Exchange Capacity (ECEC. Leaf samples were analyzed for N, P, K, Ca, Mg and Na. Data were compared with the corresponding soil and foliar critical nutrient values for each crop. Results indicated that the soils were texturally sandy clay loam and acidic. The soils varied in their nutrient contents, with soil P for the old cocoa, young coffee and cashew plantations far below critical values. The young cashew plot was low in N content but adequate for other plots. However, the soil ECEC increased with the increasing of calcium contents. Leaf N was below critical for all the crops. Leaf K was low for cocoa and coffee plants, leaf Ca was low for the young cashew plants, while leaf Mg was low for the young cocoa and old cashew. The high soil Mg/K ratio of 8.7- 22.3 as against the established value of 2.0 might have resulted in gross nutrient imbalance which must have affected the absorption and utilization of other nutrients. Hence, adequate soil N did not translate the same availability to the crops. The ECEC showed that the soil needs to be improved upon for sustainable productivity. Soil nutrient content variation across the plantations with age of establishment will necessitate the need for consistent routine soil nutrient assessment for proper and balanced soil nutrient supply to the crops, for healthy crop growth and optimum yield. Management practices of soil surface mulching using organic wastes and cover crops under

Influência de doses crescentes de chumbo sobre o teor e o conteúdo de nutrientes e Pb em mudas de ipê-roxo (Tabebuia impetiginosa (Mart. Standl. Influence of increasing lead levels on nutrient and Pb content and accumulation in ipê-roxo (Tabebuia impetiginosa (Mart. Standl. seedlings

Directory of Open Access Journals (Sweden)

Haroldo Nogueira de Paiva

2003-04-01

Full Text Available O efeito da aplicação de chumbo sobre o teor e o conteúdo de nutrientes e Pb na raiz, no caule e nas folhas de mudas de ipê-roxo (Tabebuia impetiginosa (Mart. Standl. foi estudado em um experimento realizado em casa de vegetação do Departamento de Ciência do Solo da Universidade Federal de Lavras. As mudas foram cultivadas em solução nutritiva de Clark e submetidas a doses crescentes de Pb: 0, 48, 96, 192 e 288 mimol/l. O experimento foi conduzido em delineamento estatístico de blocos ao acaso, e após 60 dias de exposição ao metal pesado foram feitas avaliações do teor e do conteúdo de macro, micronutrientes e chumbo na matéria seca de raiz, caule e folha. Os resultados mostraram que a aplicação de chumbo aumentou o teor de P e praticamente não afetou os teores de S, Ca e Mg nas mudas. De modo geral os teores de Cu, Fe e Mn sofreram redução, o teor de Zn não foi afetado, enquanto o conteúdo de macro e de micronutrientes sofreu redução. O teor de Pb na matéria seca de raiz, caule e folha aumentou com as doses aplicadas, principalmente na raiz, e se mostrou pouco móvel nas plantas analisadas.The effect of lead application on nutrient and Pb content and accumulation in ipê-roxo (Tabebuia impetiginosa (Mart. Standl. seedlings was studied in an experiment conducted under greenhouse conditions at the Soil Science Department of the Federal University of Lavras. The seedlings were cultivated in Clark nutrient solution and submitted to increasing Pb levels: 0, 48, 96, 192 and 288 mumol/l. The experiment was arranged in a randomized block design and after 60 days of exposure to the heavy metals, evaluations of macro and micronutrient and lead content and accumulation in the root, stem and leaf dry matter were made. The results showed that lead application increased P content and practically did not affect S, Ca and Mg contents. Cu, Fe and Mn contents, in general, presented a reduction; Zn content was not affected while macro

Contenido de nutrientes e inoculación con hongos ectomicorrízicos comestibles en dos pinos neotropicales Nutrient contents and inoculation with edible ectomycorrhizal fungi on two neotropical pines

Directory of Open Access Journals (Sweden)

VIOLETA CARRASCO-HERNÁNDEZ

2011-03-01

stimulate their growth. Due to the ecological and physiological importance of the ectomycorrhizal fungi, this work evaluated the effect in terms of growth, dry weight, percentage of colonization and nutrient content as a result of the inoculation with six edible ectomycorrhizal fungi within the genera Laccaria and Hebeloma on Pinus patula Schiede ex Schltdl. & Cham. and P.pseudostrobus Lindl. under greenhouse conditions. 397 days after sowing, it was observed a beneficial effect in terms of growth and dry weight of aerial and radical parts, as well as a higher contents of N, P and K of both pines as a result of the inoculation. The percentage of mycorrhization in plants inoculated with the fungi species ranged from 57 % to 90 %. When combined inoculation of ectomycorrhizal species was carried out, dominance of one of the inoculated species, in terms of root colonization, was observed. In these treatments with simultaneous inoculation, the beneficial effects reported in the hosts were comparable with those observed in plants inoculated exclusively with the dominant fungal species. According to the results, the inoculation of P. patula and P. pseudostrobus with fungal species of the genera Laccaria and Hebeloma is recommended in the establishment of forest plantations.

Enabling nutrient security and sustainability through systems research.

Science.gov (United States)

Kaput, Jim; Kussmann, Martin; Mendoza, Yery; Le Coutre, Ronit; Cooper, Karen; Roulin, Anne

2015-05-01

Human and companion animal health depends upon nutritional quality of foods. Seed varieties, seasonal and local growing conditions, transportation, food processing, and storage, and local food customs can influence the nutrient content of food. A new and intensive area of investigation is emerging that recognizes many factors in these agri-food systems that influence the maintenance of nutrient quality which is fundamental to ensure nutrient security for world populations. Modeling how these systems function requires data from different sectors including agricultural, environmental, social, and economic, but also must incorporate basic nutrition and other biomedical sciences. Improving the agri-food system through advances in pre- and post-harvest processing methods, biofortification, or fortifying processed foods will aid in targeting nutrition for populations and individuals. The challenge to maintain and improve nutrient quality is magnified by the need to produce food locally and globally in a sustainable and consumer-acceptable manner for current and future populations. An unmet requirement for assessing how to improve nutrient quality, however, is the basic knowledge of how to define health. That is, health cannot be maintained or improved by altering nutrient quality without an adequate definition of what health means for individuals and populations. Defining and measuring health therefore becomes a critical objective for basic nutritional and other biomedical sciences.

Nutrient Limitation in Central Red Sea Mangroves

KAUST Repository

Almahasheer, Hanan

2016-12-24

As coastal plants that can survive in salt water, mangroves play an essential role in large marine ecosystems (LMEs). The Red Sea, where the growth of mangroves is stunted, is one of the least studied LMEs in the world. Mangroves along the Central Red Sea have characteristic heights of ~2 m, suggesting nutrient limitation. We assessed the nutrient status of mangrove stands in the Central Red Sea and conducted a fertilization experiment (N, P and Fe and various combinations thereof) on 4-week-old seedlings of Avicennia marina to identify limiting nutrients and stoichiometric effects. We measured height, number of leaves, number of nodes and root development at different time periods as well as the leaf content of C, N, P, Fe, and Chl a in the experimental seedlings. Height, number of nodes and number of leaves differed significantly among treatments. Iron treatment resulted in significantly taller plants compared with other nutrients, demonstrating that iron is the primary limiting nutrient in the tested mangrove population and confirming Liebig\\'s law of the minimum: iron addition alone yielded results comparable to those using complete fertilizer. This result is consistent with the biogenic nature of the sediments in the Red Sea, which are dominated by carbonates, and the lack of riverine sources of iron.

Nutrient bioassimilation capacity of aquacultured oysters: quantification of an ecosystem service.

Science.gov (United States)

Higgins, Colleen B; Stephenson, Kurt; Brown, Bonnie L

2011-01-01

Like many coastal zones and estuaries, the Chesapeake Bay has been severely degraded by cultural eutrophication. Rising implementation costs and difficulty achieving nutrient reduction goals associated with point and nonpoint sources suggests that approaches supplemental to source reductions may prove useful in the future. Enhanced oyster aquaculture has been suggested as one potential policy initiative to help rid the Bay waters of excess nutrients via harvest of bioassimilated nutrients. To assess this potential, total nitrogen (TN), total phosphorous (TP), and total carbon (TC) content were measured in oyster tissue and shell at two floating-raft cultivation sites in the Chesapeake Bay. Models were developed based on the common market measurement of total length (TL) for aquacultured oysters, which was strongly correlated to the TN (R2 = 0.76), TP (R2 = 0.78), and TC (R2 = 0.76) content per oyster tissue and shell. These models provide resource managers with a tool to quantify net nutrient removal. Based on model estimates, 10(6) harvest-sized oysters (76 mm TL) remove 132 kg TN, 19 kg TP, and 3823 kg TC. In terms of nutrients removed per unit area, oyster harvest is an effective means of nutrient removal compared with other nonpoint source reduction strategies. At a density of 286 oysters m(-2), assuming no mortality, harvest size nutrient removal rates can be as high as 378 kg TN ha(-1), 54 kg TP ha(-1), and 10,934 kg TC ha(-1) for 76-mm oysters. Removing 1 t N from the Bay would require harvesting 7.7 million 76-mm TL cultivated oysters.

Inorganic nutrients in natural and artificial food of Dacus oleae larvae (Diptera: Tephritidae)

International Nuclear Information System (INIS)

Manoukas, A.G.; Grimanis, A.; Mazomenos, B.

1978-01-01

Certain inorganic nutrients contained in the natural and artificial food of Dacus oleae larvae were determined by neutron activation analysis and spectrophotometry. The content of sodium, potassium, calcium, magnesium, manganese, iron, zinc, copper and phosporus was reported for the olive fruit mesocarp at three stages of maturity, brewer's yeast, soybean hydrolysate and roasted peanuts. Several differences were found between the inorganic nutrient content of the natural food (olive fruit) and artificial diet of D. oleae larvae. The differences which may be important in the nutrition and metabolism of this insect were estimated and discussed

Decomposition and nutrient release of leguminous plants in coffee agroforestry systems

Directory of Open Access Journals (Sweden)

Eduardo da Silva Matos

2011-02-01

Full Text Available Leguminous plants used as green manure are an important nutrient source for coffee plantations, especially for soils with low nutrient levels. Field experiments were conducted in the Zona da Mata of Minas Gerais State, Brazil to evaluate the decomposition and nutrient release rates of four leguminous species used as green manures (Arachis pintoi, Calopogonium mucunoides, Stizolobium aterrimum and Stylosanthes guianensis in a coffee agroforestry system under two different climate conditions. The initial N contents in plant residues varied from 25.7 to 37.0 g kg-1 and P from 2.4 to 3.0 g kg-1. The lignin/N, lignin/polyphenol and (lignin+polyphenol/N ratios were low in all residues studied. Mass loss rates were highest in the first 15 days, when 25 % of the residues were decomposed. From 15 to 30 days, the decomposition rate decreased on both farms. On the farm in Pedra Dourada (PD, the decomposition constant k increased in the order C. mucunoides < S. aterrimum < S. guianensis < A. pintoi. On the farm in Araponga (ARA, there was no difference in the decomposition rate among leguminous plants. The N release rates varied from 0.0036 to 0.0096 d-1. Around 32 % of the total N content in the plant material was released in the first 15 days. In ARA, the N concentration in the S. aterrimum residues was always significantly higher than in the other residues. At the end of 360 days, the N released was 78 % in ARA and 89 % in PD of the initial content. Phosphorus was the most rapidly released nutrient (k values from 0.0165 to 0.0394 d-1. Residue decomposition and nutrient release did not correlate with initial residue chemistry and biochemistry, but differences in climatic conditions between the two study sites modified the decomposition rate constants.

Nutrient transport within and between habitats through seed dispersal processes by woolly monkeys in north-western Amazonia.

Science.gov (United States)

Stevenson, Pablo R; Guzmán-Caro, Diana C

2010-11-01

The contribution of vertebrate animals to nutrient cycling has proven to be important in various ecosystems. However, the role of large bodied primates in nutrient transport in neotropical forests is not well documented. Here, we assess the role of a population of woolly monkeys (Lagothrix lagothricha lugens) as vectors of nutrient movement through seed dispersal. We estimated total seed biomass transported by the population within and between two habitats (terra firme and flooded forests) at Tinigua Park, Colombia, and quantified potassium (K), phosphorus (P) and nitrogen (N) content in seeds of 20 plant species from both forests. Overall, the population transported an estimated minimum of 11.5 (±1.2 SD) g of potassium, 13.2 (±0.7) g of phosphorus and 34.3 (±0.1) g nitrogen, within 22.4 (±2.0) kg of seeds ha(-1) y(-1). Approximately 84% of all nutrients were deposited in the terra firme forest mostly through recycling processes, and also through translocation from the flooded forest. This type of translocation represents an important and high-quality route of transport since abiotic mechanisms do not usually move nutrients upwards, and since chemical tests show that seeds from flooded forests have comparatively higher nutrient contents. The overall contribution to nutrient movement by the population of woolly monkeys is significant because of the large amount of biomass transported, and the high phosphorus content of seeds. As a result, the phosphorus input generated by these monkeys is of the same order of magnitude as other abiotic mechanisms of nutrient transport such as atmospheric deposition and some weathering processes. Our results suggest that via seed dispersal processes, woolly monkey populations can contribute to nutrient movement in tropical forests, and may act as important nutrient input vectors in terra firme forests. © 2010 Wiley-Liss, Inc.

Mineral nutrient relations in the aquatic carnivorous plant Utricularia australis and its investment in carnivory

Czech Academy of Sciences Publication Activity Database

Adamec, Lubomír

2008-01-01

Roč. 171, č. 3 (2008), s. 175-183 ISSN 1863-9135 Institutional research plan: CEZ:AV0Z60050516 Keywords : tissue nutrient content * investment in carnivory * mineral nutrient economy Subject RIV: EF - Botanics Impact factor: 0.558, year: 2008

Nutrient removal and microalgal biomass production on urine in a short light-path photobioreactor

NARCIS (Netherlands)

Tuantet, K.; Temmink, B.G.; Zeeman, G.; Janssen, M.G.J.; Wijffels, R.H.; Buisman, C.J.N.

2014-01-01

Due to the high nitrogen and phosphorus content, source-separated urine can serve as a major nutrient source for microalgae production. The aim of this study was to evaluate the nutrient removal rate and the biomass production rate of Chlorella sorokiniana being grown continuously in urine employing

Differences in egg nutrient availability, development, and nutrient metabolism of broiler and layer embryos.

Science.gov (United States)

Nangsuay, A; Molenaar, R; Meijerhof, R; van den Anker, I; Heetkamp, M J W; Kemp, B; van den Brand, H

2015-03-01

Selection for production traits of broilers and layers leads to physiological differences, which may already be present during incubation. This study aimed to investigate the influence of strain (broiler vs layer) on egg nutrient availability, embryonic development and nutrient metabolism. A total of 480 eggs with an egg weight range of 62.0 to 64.0 g from Lohmann Brown Lite and Ross 308 breeder flocks of 41 or 42 weeks of age were selected in two batches of 120 eggs per batch per strain. For each batch, 30 eggs per strain were used to determine egg composition, including nutrient and energy content, and 90 eggs per strain were separately incubated in one of two climate respiration chambers at an eggshell temperature of 37.8°C. The results showed that broiler eggs had a higher ratio of yolk: albumen with 2.41 g more yolk and 1.48 g less albumen than layers. The yolk energy content of broiler eggs was 46.32 kJ higher than that of layer eggs, whereas total energy content of broiler eggs was 47.85 kJ higher compared to layer eggs. Yolk-free body mass at incubation day 16 and chick weight and length at hatch were higher in broilers compared to layers. Respiration quotient of broiler embryos was higher than layer embryos during incubation day 8 to incubation day 10. A 0.24 g lower residual yolk at the hatch of broiler embryos than for the layer embryos indicated that broiler embryos used more yolk and had a higher energy utilization and energy deposition in yolk-free body mass. Heat production of broiler embryos was higher than that of layer embryos from incubation day 12 to incubation day 18, but efficiency of converting egg energy used by embryos to form yolk-free body mass was similar. In conclusion, broiler and layer embryos have different embryonic development patterns, which affect energy utilization and embryonic heat production. However, the embryos are equal in efficiency of converting the energy used to yolk-free body mass. © 2015 Poultry Science

島根大学三瓶演習林に植栽されたスギの個体サイズと樹幹流の水量および水質の関係

OpenAIRE

大内, 謙輔; 葛西, 絵里香; 片桐, 成夫

2011-01-01

We investigated the amount of stemflow and its water chemistry of Japanese red cedar trees planted in the Sambe Forest, Shimane University. Stemflow properties were related to the several tree?size parameters, i.e., DBH, tree crown projection area, tree crown surface area, tree crown volume and plant biomass. Of tree?size parameters, crown surface area showed the highest correlation with the stemflow amount. The electric conductivity (EC) and pH values of the stemflow water were also related ...

Roots bridge water to nutrients: a study of utilizing hydraulic redistribution through root systems to extract nutrients in the dry soils

Science.gov (United States)

Yan, J.; Ghezzehei, T. A.

2017-12-01

The rhizosphere is the region of soil that surrounds by individual plant roots. While its small volume and narrow region compared to bulk soil, the rhizosphere regulates numerous processes that determine physical structure, nutrient distribution, and biodiversity of soils. One of the most important and distinct functions of the rhizosphere is the capacity of roots to bridge and redistribute soil water from wet soil layers to drier layers. This process was identified and defined as hydraulic lift or hydraulic redistribution, a passive process driven by gradients in water potentials and it has attracted much research attention due to its important role in global water circulation and agriculture security. However, while previous studies mostly focused on the hydrological or physiological impacts of hydraulic redistribution, limited research has been conducted to elucidate its role in nutrient cycling and uptake. In this study, we aim to test the possibility of utilizing hydraulic redistribution to facilitate the nutrient movement and uptake from resource segregated zone. Our overarching hypothesis is that plants can extract nutrients from the drier but nutrient-rich regions by supplying sufficient amounts of water from the wet but nutrient-deficient regions. To test our hypothesis, we designed split-root systems of tomatoes with unequal supply of water and nutrients in different root compartments. More specifically, we transplanted tomato seedlings into sand or soil mediums, and grew them under conditions with alternate 12-h lightness and darkness. We continuously monitored the temperature, water and nutrient content of soils in these separated compartments. The above and below ground biomass were also quantified to evaluate the impacts on the plant growth. The results were compared to a control with evenly supply of water and nutrients to assess the plant growth, nutrient leaching and uptake without hydraulic redistribution.

Nutrient content in maize fertilized with tannery sludge vermicompost and irrigated with domestic wastewater

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Guilherme Malafaia

2016-11-01

Full Text Available This study analyzed the macro and micronutrient content of maize leaves (Zea mays L. grown in soil containing tannery sludge vermicomposting and irrigated with wastewater. The arrangement of the treatments consisted of a factorial 2x6 (two types of irrigation and six kinds of fertilizer in a completely randomized design, with five repetitions, totaling sixty experimental units. The following experimental units, irrigated with supply water (A and household wastewater (R, were established: (T1 Control Soil, with no chemical fertilization and no vermicomposting; (T2 Soil + NPK; (T3 Soil + primary sludge vermicompost; (T4 Soil + P + primary sludge vermicompost; (T5 Soil + P + liming sludge vermicompost; and (T6 Soil + liming sludge vermicompost. For the leaf-tissue analysis, the opposite whole leaf below the first (upper ear was collected from each plant, excluding the midrib at the onset of the female inflorescence. The results showed that both wastewater and the tannery sludge vermicomposts can be a good source of nutrients for maize plants, since the macro and micronutrients in the leaves of plants were satisfactory and no signs or symptoms of toxicity were observed. While leaf analysis alone is insufficient to assess the nutritional status of plants, this study innovatively suggests the potential beneficial use of a combination of wastewater and tannery sludge vermicompost in the cultivation of corn, motivating new research.

Estado nutricional de diferentes cultivares de pereira nas condições edafoclimáticas de Guarapuava-PR Leaf content and nutrient extraction by fruit harvest of pear trees cultivars grafted on quince 'CP'

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Renato Vasconcelos Botelho

2010-09-01

of 2.500 plants ha-1. Samples of leaves and fruits were collected in 2006 and 2007 for chemical analysis of nutrient contents. Complete and normal leaves were sampled in the end of January, token from the middle part of one-year shoots. The fruits were collected when the total soluble solids content reached 10º Brix. The pear cultivars showed differences in relation to nutrient content in leaves and fruits, indicating distinct nutritional requirements. The cv. Cascatense presented the highest N and P contents in fruits at least in one of the years, and the cv Hosui the highest K content. The nutrient extraction by fruits ranged from 0.366 to 0.825 kg N; 0.097 to 0.205 kg P, 0.996 to 1.302 kg K, 0.049 to 0.085 kg Ca and 0.041 to 0.095 kg Mg per fruit ton.

Teores de nutrientes e qualidade fisiológica de sementes de feijão em resposta à adubação foliar com manganês e zinco Nutrient contents and physiological quality of common bean seeds in response to leaf fertilization with manganese and zinc

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Itamar Rosa Teixeira

2005-01-01

Full Text Available No presente trabalho, objetivou-se avaliar os teores de nutrientes minerais e a qualidade fisiológica de sementes de feijão (Phaseolus vulgaris L., em resposta à adubação foliar com manganês e zinco. O experimento foi desenvolvido a campo em Latossolo Vermelho-Amarelo distrófico fase cerrado, em Ijaci (MG. Utilizou-se o esquema fatorial em blocos casualizados, com quatro repetições, sendo os tratamentos formados pela combinação de cinco doses de Mn (0, 75, 150, 300 e 600 g ha-1 e cinco de Zn (0, 50, 100, 200 e 400 g ha-1, fracionadas em duas pulverizações foliares, sendo metade aplicada aos 25 e o restante aos 35 dias após a emergência das plântulas. Avaliaram-se os teores de nutrientes minerais presentes nas sementes e sua qualidade fisiológica pelos testes padrão de germinação e de vigor, incluindo a primeira contagem, envelhecimento acelerado e da condutividade elétrica. Com a adubação foliar com manganês e zinco foram obtidos acréscimos lineares dos teores de Mn e Zn nas sementes de feijão. Os teores de N, P, B e Cu nas sementes foram influenciados pela adubação com manganês e zinco, não ocorrendo entretanto nenhum efeito destes micronutrientes sobre os teores dos demais nutrientes determinados nas sementes (K, Ca, Mg, Fe e S. A qualidade fisiológica das sementes mostrou-se influenciada pela adubação mangânica, quando estimada pelo teste de condutividade elétrica. A qualidade fisiológica das sementes de feijão não foi afetada pela adubação com zinco.The objective of this work was to evaluate the contents of nutrients and the physiological quality of seeds from common bean that had leaf application of manganese and zinc. The experiment was carried out at Dystrophic Red-Yellow Latosol 'cerrado' phase, in Ijaci, Minas Gerais State, Brazil. A randomized block design with four replicates was analyzed in a factorial arrangement, being the treatments formed by the combination of five rates of Mn (0, 75, 150

Juvenile tree growth correlates with photosynthesis and leaf phosphorus content in central Amazonia

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Ricardo Antonio Marenco

2015-04-01

Full Text Available Light and soil water availability may limit carbon uptake of trees in tropical rainforests. The objective of this work was to determine how photosynthetic traits of juvenile trees respond to variations in rainfall seasonality, leaf nutrient content, and opening of the forest canopy. The correlation between leaf nutrient content and annual growth rate of saplings was also assessed. In a terra firme rainforest of the central Amazon, leaf nutrient content and gas exchange parameters were measured in five sapling tree species in the dry and rainy season of 2008. Sapling growth was measured in 2008 and 2009. Rainfall seasonality led to variations in soil water content, but it did not affect leaf gas exchange parameters. Subtle changes in the canopy opening affected CO2 saturated photosynthesis (A pot, p = 0.04. Although A pot was affected by leaf nutrient content (as follows: P > Mg > Ca > N > K, the relative growth rate of saplings correlated solely with leaf P content (r = 0.52, p = 0.003. At present, reduction in soil water content during the dry season does not seem to be strong enough to cause any effect on photosynthesis of saplings in central Amazonia. This study shows that leaf P content is positively correlated with sapling growth in the central Amazon. Therefore, the positive effect of atmospheric CO2 fertilization on long-term tree growth will depend on the ability of trees to absorb additional amount of P

Comparison of Some Nutrient Content of Sport Lawn under the Influence of Fertilizer and Seasons

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Hossein Zarei

2011-04-01

Full Text Available Quantity, characteristics and composition of organic matter widely vary by changing seasons and geographical conditions. On the other hand when soil conditioning due to poor drainage limits then decomposition of organic matter by soil microorganisms highly reduces. Soil and plant testing is one of the best management methods in measuring these changes. In this study, the effect of seven types of organic fertilizer including Leaf Mold (LM, Rice Husk (RH, manure, Spent Mushroom Compost (SMC, a mixture of LM, RH and manure (mixture 1, a mixture of LM, RH and SMC (mixture 2 with the ratio of 1:1:1 and control (no fertilizer at three levels of compaction including roller weighted at 36, 56 and 76 kilograms on some nutrient content of sport lawn were investigated in different seasons. An experiment was conducted as a strip plot design in three replications, in research farm of Gorgan University of Agricultural Sciences and Natural Resources during 2008-2009. With the comparison of the total mean of leaf nitrogen and potassium in different seasons, the highest and the lowest absorption rate of these elements was observed in the fall and summer respectively. Moreover, statistical analysis indicated higher concentration of phosphorus in spring and summer than fall and winter.

Effects of elevated CO2 on the photosynthesis and nitrate reductase activity of Pyropia haitanensis (Bangiales, Rhodophyta) grown at different nutrient levels

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Liu, Chunxiang; Zou, Dinghui

2015-03-01

Pyropia haitanensis, a commercially important species, was cultured at two CO2 concentrations (390×10-6 and 700×10-6 (parts per million)) and at low and high nutrient levels, to explore the effect of elevated CO2 on the species under nutrient enrichment. Results show that in CO2-enriched thalli, relative growth rate (RGR) was enhanced under nutrient enrichment. Elevated CO2 decreased phycobiliprotein (PB) contents, but increased the contents of soluble carbohydrates. Nutrient enrichment increased the contents of chlorophyll a (Chl a) and PB, while soluble carbohydrate content decreased. CO2 enrichment enhanced the relative maximum electronic transport rate and light saturation point. In nutrient-enriched thalli the activity of nitrate reductase (NRA) increased under elevated CO2. An instantaneous pH change in seawater (from 8.1 to 9.6) resulted in reduction of NRA, and the thalli grown under both elevated CO2 and nutrient enrichment exhibited less pronounced reduction than in algae grown at the ambient CO2. The thermal optima of NRA under elevated CO2 and/or nutrient enrichment shifted to a lower temperature (10-15°C) compared to that in ambient conditions (20°C). We propose that accelerated photosynthesis could result in growth increment. N assimilation remained high in acidified seawater and reflected increased temperature sensitivity in response to elevated CO2 and eutrophication.

Influence of light presence and biomass concentration on nutrient kinetic removal from urban wastewater by Scenedesmus obliquus.

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Ruiz, J; Arbib, Z; Alvarez-Díaz, P D; Garrido-Pérez, C; Barragán, J; Perales, J A

2014-05-20

This work was aimed at studying the effect of light-darkness and high-low biomass concentrations in the feasibility of removing nitrogen and phosphorus from urban treated wastewater by the microalga Scenedesmus obliquus. Laboratory experiments were conducted in batch, where microalgae were cultured under different initial biomass concentrations (150 and 1500mgSSl(-1)) and light conditions (dark or illuminated). Nutrient uptake was more dependent on internal nutrient content of the biomass than on light presence or biomass concentration. When a maximum nitrogen or phosphorus content in the biomass was reached (around 8% and 2%, respectively), the removal of that nutrient was almost stopped. Biomass concentration affected more than light presence on the nutrient removal rate, increasing significantly with its increase. Light was only required to remove nutrients when the maximum nutrient storage capacity of the cells was reached and further growth was therefore needed. Residence times to maintain a stable biomass concentration, avoiding the washout of the reactor, were much higher than those needed to remove the nutrients from the wastewater. This ability to remove nutrients in the absence of light could lead to new configurations of reactors aimed to wastewater treatment. Copyright © 2014 Elsevier B.V. All rights reserved.

Effects of inclusion level on nutrient digestibility and energy content of wheat middlings and soya bean meal for growing pigs.

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Huang, Qiang; Piao, Xiangshu; Liu, Ling; Li, Defa

2013-01-01

Two experiments were conducted to determine the effects of inclusion level of wheat middlings and soya bean meal on apparent total tract digestibility (ATTD) of energy and chemical components of these ingredients in growing pigs. Furthermore, the effects of the inclusion level on their contents of digestible energy (DE) and metabolisable energy (ME) were also determined by the difference method. In Experiment 1, six diets were fed to 36 growing pigs according to a completely randomised design. The basal diet was a corn-soya bean meal diet while the other five diets contained 9.6%, 19.2%, 28.8%, 38.4% or 48.0% of wheat middlings added at the expense of corn and soya bean meal. The measured digestibility of energy and most nutrients of wheat middlings increased (p soya bean meal (22.2% and 33.6%). The content of DE in soya bean meal did not differ at 22.2% and 33.6% inclusion levels (16.2 and 16.3 MJ/kg DM, respectively), but the digestibility of dry matter (DM), organic matter and carbohydrates was increased at a higher inclusion level (p soya bean meal and wheat middlings was affected by their dietary inclusion levels. For soya bean meal, the estimated energy contents was independent of its inclusion level, but not for wheat middlings. Therefore, the inclusion level of wheat middlings has to be considered for estimating their energy value.

Impact of nano and bulk ZrO2, TiO2 particles on soil nutrient contents and PGPR.

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Karunakaran, Gopalu; Suriyaprabha, Rangaraj; Manivasakan, Palanisamy; Yuvakkumar, Rathinam; Rajendran, Venkatachalam; Kannan, Narayanasamy

2013-01-01

Currently, nanometal oxides are used extensively in different industries such as medicine, cosmetics and food. The increased consumption of nanoparticles (NPs) leads the necessity to understand the fate of the nanoparticles in the environment. The present study focused on the ecotoxicological behaviour of bulk and nano ZrO2 (Zirconia) and TiO2 (Titania) particles on PGPR (plant growth promoting rhizobacteria), soil and its nutrient contents. The microbial susceptibility study showed that nano TiO2 had 13 +/- 0.9 mm (B. megaterium), 15 +/- 0.2 mm (P. fluorescens), 16 +/- 0.2 mm (A. vinelandii) and 12 +/- 0.3 mm (B. brevis) zones of inhibition. However, nano and bulk ZrO2 particles were non-toxic to PGPR. In addition, it was found that toxicity varied depends on the medium of reaction. The soil study showed that nano TiO2 was found to be highly toxic, whereas bulk TiO2 was less toxic towards soil bacterial populations at 1000 mg L(-1). In contrast, nano and bulk ZrO2 were found to be inert at 1000 mg L(-1). The observed zeta potential and hydrophobicity of TiO2 particles causes more toxic than ZrO2 in parallel with particle size. However, nano TiO2 decreases the microbial population as well as nutrient level of the soil but not zirconia. Our finding shows that the mechanism of toxicity depends on size, hydrophobic potential and zeta potential of the metal oxide particles. Thus, it is necessary to take safety measures during the disposal and use of such toxic nanoparticles in the soil to prevent their hazardous effects.

The nutrient density approach to healthy eating: challenges and opportunities.

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Nicklas, Theresa A; Drewnowski, Adam; O'Neil, Carol E

2014-12-01

The term 'nutrient density' for foods/beverages has been used loosely to promote the Dietary Guidelines for Americans. The 2010 Dietary Guidelines for Americans defined 'all vegetables, fruits, whole grains, fat-free or low-fat milk and milk products, seafood, lean meats and poultry, eggs, beans and peas (legumes), and nuts and seeds that are prepared without added solid fats, added sugars, and sodium' as nutrient dense. The 2010 Dietary Guidelines for Americans further states that nutrient-dense foods and beverages provide vitamins, minerals and other substances that may have positive health effects with relatively few (kilo)calories or kilojoules. Finally, the definition states nutrients and other beneficial substances have not been 'diluted' by the addition of energy from added solid fats, added sugars or by the solid fats naturally present in the food. However, the Dietary Guidelines Advisory Committee and other scientists have failed to clearly define 'nutrient density' or to provide criteria or indices that specify cut-offs for foods that are nutrient dense. Today, 'nutrient density' is a ubiquitous term used in the scientific literature, policy documents, marketing strategies and consumer messaging. However, the term remains ambiguous without a definitive or universal definition. Classifying or ranking foods according to their nutritional content is known as nutrient profiling. The goal of the present commentary is to address the research gaps that still exist before there can be a consensus on how best to define nutrient density, highlight the situation in the USA and relate this to wider, international efforts in nutrient profiling.

Effect of rootstock on nutrient content of 'cabernet sauvignon' grapevine tissues

OpenAIRE

Miele, Alberto; Rizzon, Luiz Antenor; Giovannini, Eduardo

2009-01-01

A nutrição mineral da videira constitui-se em importante fator para a qualidade dos vinhos. Devido a isso, avaliou-se o efeito de porta-enxertos no teor de nutrientes em diferentes tecidos da videira 'Cabernet Sauvignon' (Vitis vinifera L.) na Serra Gaúcha. o experimento foi conduzido durante o ciclo vegetativo de 2004/2005, com os porta-enxertos Rupestris du lot, 101-14, 3309, 420A, Kober 5BB, 161-49, So4 e Paulsen 1103, enxertados em 1993 com a cv. 'Cabernet Sauvignon'. o delineamento exper...

NUTRIENTS DIGESTIBILITY IN Tithonia diversifolia FOLIAGE IN FATTENING RABBITS

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Duilio Nieves

2010-10-01

Full Text Available An experiment was carried out to determine the nutrients digestibility in Tithonia diversifolia foliage in fattening rabbits, 30 animals (1.450 g ± 93.77 initial body weight were distributed according to a completely randomized experimental design in three treatments and ten replicates. The mash diets including 0, 9 and 18 % of tithonia foliage. The dry matter (DMD, organic matter (OMD, crude protein (CPD, neutral detergent fiber (FDND, hemicellulose (HEMD and energy digestibilities (DE were determined using the acid insoluble ash method. The nutrient digestibility in foliage was estimated by the replacing test ingredient method. The DMD, OMD, PCD and HEMD (51.12, 53.45 and 51.25; 51.99, 54.87 and 52.60; 68.57, 60.11 and 64.08, and 44.20, 45.37 and 47.24 % for the three foliage inclusion level, respectively were similar (P>0.05 among diets. The foliage MSD, OMD, PCD, and ED DHEM was 53.80, 55.19, 59.17, 50.00 and 39.18%, while the protein and energy digestible content in tithonia foliage was 109.60 g/kg and 2139.45 kcal/kg. It was concluded that the tithonia foliage has high content of nutrients

Nutrient Composition of Retail Samples of Australian Beef Sausages

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Judy Cunningham

2015-11-01

Full Text Available Some nutrient data for beef sausages in Australia’s food composition table, NUTTAB 2010, is over 25 years old and may no longer reflect the composition of this popular food. To update this, 41 retail samples of fresh beef sausages were purchased in Melbourne, Australia, in May 2015. Each purchase was analysed, uncooked, for moisture, protein and fat. Sausages were then grouped by fat content into one of three composites and analysed for a wide range of nutrients, before and after dry heat cooking, the most popular sausage cooking method. Fat content in raw sausages averaged 14.9 g/100 g, 30% lower than NUTTAB values, varying from 7.3 to 22.6 g/100 g. This indicates it is possible to formulate leaner sausages that meet consumer expectations and may qualify for certain nutrition labelling statements. Under current Australian labelling requirements, two low fat sausages contain sufficient protein, B12, niacin, phosphorus and zinc to qualify as a good source of these nutrients and sufficient iron, selenium and vitamin A to qualify as a source of these. Sodium levels are higher than fresh beef, ranging from 680 to 840 mg/100 g. These data will be used to update NUTTAB and support product labelling and consumer education.

Abundance, biomass production, nutrient content, and the possible role of terrestrial salamanders in Missouri Ozark forest ecosystems

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R.D. Semlitsch; K.M. O' Donnell; F.R. Thompson

2014-01-01

The transfer of energy and nutrients largely depends on the role of animals in the movement of biomass between trophic levels and ecosystems. Despite the historical recognition that amphibians could play an important role in the movement of biomass and nutrients, very few studies have provided reliable estimates of abundance and density of amphibians to reveal their...

Nutrient Dynamics of Estuarine Invertebrates Are Shaped by Feeding Guild Rather than Seasonal River Flow.

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Kelly Ortega-Cisneros

Full Text Available This study aimed to determine the variability of carbon and nitrogen elemental content, stoichiometry and diet proportions of invertebrates in two sub-tropical estuaries in South Africa experiencing seasonal changes in rainfall and river inflow. The elemental ratios and stable isotopes of abiotic sources, zooplankton and macrozoobenthos taxa were analyzed over a dry/wet seasonal cycle. Nutrient content (C, N and stoichiometry of suspended particulate matter exhibited significant spatio-temporal variations in both estuaries, which were explained by the variability in river inflow. Sediment particulate matter (%C, %N and C:N was also influenced by the variability in river flow but to a lesser extent. The nutrient content and ratios of the analyzed invertebrates did not significantly vary among seasons with the exception of the copepod Pseudodiaptomus spp. (C:N and the tanaid Apseudes digitalis (%N, C:N. These changes did not track the seasonal variations of the suspended or sediment particulate matter. Our results suggest that invertebrates managed to maintain their stoichiometry independent of the seasonality in river flow. A significant variability in nitrogen content among estuarine invertebrates was recorded, with highest % N recorded from predators and lowest %N from detritivores. Due to the otherwise general lack of seasonal differences in elemental content and stoichiometry, feeding guild was a major factor shaping the nutrient dynamics of the estuarine invertebrates. The nutrient richer suspended particulate matter was the preferred food source over sediment particulate matter for most invertebrate consumers in many, but not all seasons. The most distinct preference for suspended POM as a food source was apparent from the temporarily open/closed system after the estuary had breached, highlighting the importance of river flow as a driver of invertebrate nutrient dynamics under extreme events conditions. Moreover, our data showed that

Nutrient Dynamics of Estuarine Invertebrates Are Shaped by Feeding Guild Rather than Seasonal River Flow.

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Ortega-Cisneros, Kelly; Scharler, Ursula M

2015-01-01

This study aimed to determine the variability of carbon and nitrogen elemental content, stoichiometry and diet proportions of invertebrates in two sub-tropical estuaries in South Africa experiencing seasonal changes in rainfall and river inflow. The elemental ratios and stable isotopes of abiotic sources, zooplankton and macrozoobenthos taxa were analyzed over a dry/wet seasonal cycle. Nutrient content (C, N) and stoichiometry of suspended particulate matter exhibited significant spatio-temporal variations in both estuaries, which were explained by the variability in river inflow. Sediment particulate matter (%C, %N and C:N) was also influenced by the variability in river flow but to a lesser extent. The nutrient content and ratios of the analyzed invertebrates did not significantly vary among seasons with the exception of the copepod Pseudodiaptomus spp. (C:N) and the tanaid Apseudes digitalis (%N, C:N). These changes did not track the seasonal variations of the suspended or sediment particulate matter. Our results suggest that invertebrates managed to maintain their stoichiometry independent of the seasonality in river flow. A significant variability in nitrogen content among estuarine invertebrates was recorded, with highest % N recorded from predators and lowest %N from detritivores. Due to the otherwise general lack of seasonal differences in elemental content and stoichiometry, feeding guild was a major factor shaping the nutrient dynamics of the estuarine invertebrates. The nutrient richer suspended particulate matter was the preferred food source over sediment particulate matter for most invertebrate consumers in many, but not all seasons. The most distinct preference for suspended POM as a food source was apparent from the temporarily open/closed system after the estuary had breached, highlighting the importance of river flow as a driver of invertebrate nutrient dynamics under extreme events conditions. Moreover, our data showed that estuarine

Production and evaluation of mineral and nutrient contents, chemical composition, and sensory properties of ice creams fortified with laboratory-prepared peach fibre

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Yangılar, Filiz

2016-01-01

Background In the coming years, a nutraceutical food may provide both physical and mental benefits that are commonly attributed to the active components of the food. Objective In this study, we determined the nutrient and mineral contents, sensory properties, and physical and chemical characteristics of ice creams manufactured using peach fibre at different concentrations (1 and 2%). Method A total of five experimental groups were formed: two types (from peach peel and pulp) of flour, two fibre concentrations (1 and 2%), and a control group without fibres. Results Flour obtained from peach pulp and peel was found to have a significant (pice cream samples, especially the rates of Ca, K, Mg, and P, which increased in the samples depending on the content of peach fibre. Sensory ratings and acceptability of ice creams decreased significantly with increasing peach peel fibre, whereas ice creams made with C (control) and B1 (ice creams made from 1% peach pulp fibre) was the highest scored by the panellists. Conclusions Peach fibre concentrates might be used as a good source of nutraceutical ingredients. PMID:27814781

Predicted harvest time effects on switchgrass moisture content, nutrient concentration, yield, and profitability

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Production costs change with harvest date of switchgrass (Panicum virgatum L.) as a result of nutrient recycling and changes in yield of this perennial crop. This study examines the range of cost of production from an early, yield-maximizing harvest date to a late winter harvest date at low moisture...

WERF Nutrient Challenge investigates limits of nutrient removal technologies.

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Neethling, J B; Clark, D; Pramanik, A; Stensel, H D; Sandino, J; Tsuchihashi, R

2010-01-01

The WERF Nutrient Challenge is a multi-year collaborative research initiative established in 2007 to develop and provide current information about wastewater treatment nutrients (specifically nitrogen and phosphorus in wastewater), their characteristics, and bioavailability in aquatic environments to help regulators make informed decisions. The Nutrient Challenge will also provide data on nutrient removal so that treatment facilities can select sustainable, cost-effective methods and technologies to meet permit limits. To meet these goals, the Nutrient Challenge has teamed with a wide array of utilities, agencies, consultants, universities and other researchers and practitioners to collaborate on projects that advance these goals. The Nutrient Challenge is focusing on a different approach to collaborating and leveraging resources (financial and intellectual) on research projects by targeting existing projects and research that correspond with its goals and funding those aspects that the Nutrient Challenge identified as a priority. Because the Nutrient Challenge is focused on collaboration, outreach is an absolutely necessary component of its effectiveness. Through workshops, webinars, a web portal and online compendium, published papers, and conference lectures, the Nutrient Challenge is both presenting important new information, and soliciting new partnerships.

Freshwater bacteria are stoichiometrically flexible with a nutrient composition similar to seston

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Cotner, James B.; Hall, Edward K.; Scott, J. Thad; Heldal, Mikal

2010-01-01

Although aquatic bacteria are assumed to be nutrient-rich, they out-compete other foodweb osmotrophs for nitrogen (N) and phosphorus (P) an apparent contradiction to resource ratio theory. This paradox could be resolved if aquatic bacteria were demonstrated to be nutrient-poor relative other portions of the planktonic food web. In a survey of >120 lakes in the upper Midwest of the USA, the nutrient content of bacteria was lower than previously reported and very similar to the Redfield ratio, with a mean biomass composition of 102:12:1 (C:N:P). Individual freshwater bacterial isolates grown under P-limiting and P-replete conditions had even higher C:P and N:P ratios with a mean community biomass composition ratio of 875C:179N:1P suggesting that individual strains can be extremely nutrient-poor, especially with respect to P. Cell-specific measurements of individual cells from one lake confirmed that low P content could be observed at the community level in natural systems with a mean biomass composition of 259C:69N:1P. Variability in bacterial stoichiometry is typically not recognized in the literature as most studies assume constant and nutrient-rich bacterial biomass composition. We present evidence that bacteria can be extremely P-poor in individual systems and in culture, suggesting that bacteria in freshwater ecosystems can either play a role as regenerators or consumers of inorganic nutrients and that this role could switch depending on the relationship between bacterial biomass stoichiometry and resource stoichiometry. This ability to switch roles between nutrient retention and regeneration likely facilitates processing of terrestrial organic matter in lakes and rivers and has important implications for a wide range of bacterially mediated biogeochemical processes.

How appetizing is the dissolved organic matter (DOM) trees lose during rainfall?

Science.gov (United States)

Howard, D.; Van Stan, J. T., II; Whitetree, A.; Zhu, L.; Stubbins, A.

2017-12-01

Dissolved organic carbon (DOC) is the chemical backbone of dissolved organic matter (DOM), which is important because it drives many processes in soils and waterways. Current DOC work has paid little attention to interactions between rain and plant canopies, where rainfall is partitioned into throughfall and stemflow. Even less DOC research has investigated the effect of arboreal epiphytes on throughfall and stemflow DOC. The purpose of this study is twofold: (1) assess the degree and timing of DOC consumption by microbial communities (biolability) in throughfall and stemflow, and (2) determine whether the presence of arboreal epiphytes in the canopy affect DOC biolability. Biolability of stemflow and throughfall DOC from Juniperus virginiana (cedar) was determined by incubating samples for 14 days. Throughfall and stemflow DOC was highly biolabile with DOC concentrations decreasing by 30-60%. Throughfall DOC was more biolabile than stemflow DOC. DOC in both throughfall and stemflow from epiphyte-covered cedars was less biolabile than DOC from trees without epiphytes. The high biolability of tree-derived DOC indicates that its supply provides carbon substrates to the microbial community at the forest floor, in soils and the rhizosphere. Epiphytes appear to be important in determining the biolability of DOC and therefore the size of this carbon subsidy to the soil ecosystem.

Aporte de nutrientes e biomassa via serrapilheira em sistemas agroflorestais em Paraty (RJ

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Nina Duarte Silveira

2007-01-01

Full Text Available The aim of this project was to evaluate the Regenerative and Analogous Agroforestry Systems (SAFRA on environmental sustainability, using as indicators the biomass increase or accumulation and nutrients deposition through litter arboreal species. This work is part of PRODETAB/EMBRAPA - 39th Project – and was developed in Goura Vrindávna Farm, Paraty - RJ. 28 multipurpose arboreal species were cultivated in three agroforestry treatments, Minimum SAFRA (simplified system of the banana culture enrichment, Absolute SAFRA (dense and diversified system and Modified SAFRA (the same composition of the latter SAFRA plus soil fertilization. For evaluating nutrients deposition through litter fifteen months after planting, samples of three Safra and two control treatments, banana culture and area in fallow, were collected with 625cm2 collectors. Macro and micronutrients determinations were done in the samples. The Minimum SAFRA was the system that deposited the greatest weight in litter (32.4 t.ha-1 and the greatest content of micro and macronutrients. Excepting C and H, N was the one which presented greatest content in the five treatments, and Fe was the micronutrients of major deposition. The vegetation pruning in the SAFRA benefited the nutrients cycling and contributed to its content elevation in litter. Considering the nutrients deposition through litter, the SAFRAs were the most promissory systems in the re-establishing of these ecological functions, when compared to area in fallow and banana monoculture.

The distribution of macronutrients, anti-nutrients and essential elements in nettles, Laportea peduncularis susp. peduncularis (River nettle) and Urtica dioica (Stinging nettle).

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Mahlangeni, Nomfundo T; Moodley, Roshila; Jonnalagadda, Sreekantha B

2016-01-01

Laportea peduncularis and Urtica dioica, which are popularly known as "Nettles" belong to the plant family Urticaceae and are consumed as green vegetables or used for their medicinal benefit in many countries in Africa, Asia, Europe and America. This study aimed at investigating the effect of cooking on the macronutrient, anti-nutrient and elemental composition of L. peduncularis and U. dioica leaves. The results showed a decrease in the crude fat, ash, carbohydrate and vitamin C content with cooking, but an increase in the vitamin E content. The anti-nutrient content (cyanides, phytates and saponins) increased slightly with cooking, while the oxalate content has decreased. The concentration of essential elements in cooked L. peduncularis leaves were found to be in decreasing order of Ca > Mg > Fe > Mn > Zn > Cu > Cr > Ni > Co. Both raw and cooked leaves of nettles were found to be rich sources of macronutrients and essential elements and may be used as alternatives to commercially available nutrient supplements. Statistical analyses (principal component analysis and correlations) indicated that certain elements taken up by these plants were from common sources. Both positive and negative relationships between nutrients, anti-nutrients and elements were observed in the plant leaves.

evaluation of nutrient composition of some cereals and legumes

African Journals Online (AJOL)

USER

Straws, Maize Stovers, Millet Stovers, Groundnut Haulms, Cowpea Stems and Cotton Stalks grown at the Kano University of Science and Technology Research farm were selected and analyzed for nutrient content. Data obtained were subjected to analysis of variance (ANOVA) using F-test. Results obtained indicated that ...

Proximate and nutrient analysis of selected vegetable species: A ...

African Journals Online (AJOL)

STORAGESEVER

2009-06-17

Jun 17, 2009 ... Karak, an arid region, have limited water and land resources to cultivate various crops specially vegetables. However, a few seasonal vegetable are available to the local communities in meager quantities. The ash, carbohydrate, protein, moisture, fat, fiber contents, energy values and nutrient composition ...

Proximate and nutrient analysis of selected vegetable species: A ...

African Journals Online (AJOL)

Karak, an arid region, have limited water and land resources to cultivate various crops specially vegetables. However, a few seasonal vegetable are available to the local communities in meager quantities. The ash, carbohydrate, protein, moisture, fat, fiber contents, energy values and nutrient composition of eight ...

Effect of organic and inorganic fertilizers on nutrient concentrations ...

African Journals Online (AJOL)

Effect of organic and inorganic fertilizers on nutrient concentrations in plantain ( Musa spp.) ... Fruit parameters measured were fruit weight, edible proportion and pulp dry matter content; also, the concentrations of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), iron (Fe) and zinc (Zn) in fruits were determined.

Effect of Fermented Supplementation on Growth Performance, Nutrient Digestibility, Blood Characteristics, Fecal Microbial and Fecal Noxious Gas Content in Growing Pigs

Directory of Open Access Journals (Sweden)

L. Yan

2012-12-01

Full Text Available A total of 96 growing pigs ((Landrace×Yorkshire×Duroc; BW = 26.58±1.41 kg were used in a 6-wk feeding trail to evaluate the effects of fermented chlorella (FC supplementation on growth performance, nutrient digestibility, blood characteristics, fecal microbial and fecal noxious gas content in growing pigs. Pigs were randomly allotted into 1 of 4 dietary treatments with 6 replicate pens (2 barrows and 2 gilts per treatment. Dietary treatments were: i negative control (NC, basal diet (without antibiotics; ii positive control (PC, NC+0.05% tylosin; iii (fermented chlorella 01 FC01, NC+0.1% FC, and iv fermented chlorella 02 (FC02, NC+0.2% FC. In this study, feeding pigs PC or FC01 diets led to a higher average daily gain (ADG and dry matter (DM digestibility than those fed NC diet (p0.05 was observed on the body weight, average daily feed intake (ADFI, gain:feed (G:F ratio, the apparent total tract digestibility of N and energy throughout the experiment. The inclusion of PC or FC did not affect the blood characteristics (p>0.05. Moreover, dietary FC treatment led to a higher (p<0.05 lactobacillus concentration and lower E. coli concentration than the NC treatment, whereas the antibiotic supplementation only decreased the E. coli concentration. Pigs fed FC or PC diet had reduced (p<0.05 fecal NH3 and H2S content compared with those fed NC diet. In conclusion, our results indicated that the inclusion of FC01 treatment could improve the growth performance, nutrient digestibility, fecal microbial shedding (lower E. coli and higher lactobacillus, and decrease the fecal noxious gas emission in growing pigs when compared with the group fed the basal diet. In conclusion, dietary FC could be considered as a good source of supplementation in growing pigs because of its growth promoting effect.

Nutrients and heavy metal distribution in thermally treated pig manure

DEFF Research Database (Denmark)

Kuligowski, Ksawery; Poulsen, Tjalfe G.; Stoholm, Peder

2008-01-01

Ash from pig manure treated by combustion and thermal gasification was characterized and compared in terms of nutrient, i.e., potassium (K), phosphorus (P) and heavy metal, i.e., cadmium (Cd), chromium (Cr), copper (Cu), nickel (Ni) and zinc (Zn) contents. Total nutrient and metal concentrations...... that ash from gasified manure contained more water-extractable K in comparison with combusted manure whereas the opposite was the case with respect to P. Heavy metals Ni, Cr and Cd were present in higher concentrations in the fine particle size fractions (

Contribution of Golden Apple Snail Flour to Enhance Omega- 3 and Omega-6 Fatty Acids Contents in Weaning Food

Science.gov (United States)

Marsyha, D. D.; Wijayanti, H. S.; Nuryanto; Anjani, G.

2018-02-01

The case of undernourished children in Grobogan District (15.3%) is caused by children nutrients intake less than the Recommendation Dietary Allowance (RDA). To enhance children nutrients intake, be required formulation of weaning food using high-nutrient local food such as golden apple snail (Pomacea canaliculata). Golden apple snail flour contains high contents of zinc, iron, omega-3 and omega-6 fatty acids. This study aims to analyze the effect of golden apple snail flour substitution on nutrients content and organoleptic properties of weaning food (baby porridge). This is an experimental research by substitution of golden apple snail flour in the making of weaning food with four treatments of substitution (0%, 5%, 10%, 15%). Substitution of golden apple snails flour could affect the nutrient content levels of fat, zinc, iron (p=0.0001), carbohydrate (p=0.011), water (p=0.003), ash (p=0.001), omega-3 and omega-6 fatty acids. Whereas, it could not affect the content of energy (p=0.678), protein (p=0.129) and fiber (p=0.482). Furthermore, the substitution could affect the organoleptic properties include color, texture and taste (p=0.0001) while not for the aroma (p=0.798). Based on nutrient content analysis, substitution of golden apple snail flour could enhance the zinc, iron, omega-3 and omega-6 fatty acids contents of weaning food.

Nutrient Status of Vermicompost of Urban Green Waste Processed by Three Earthworm Species Eisenia fetida, Eudrilus eugeniae, and Perionyx excavatus

International Nuclear Information System (INIS)

Pattnaik, S.; Vikram, M.

2010-01-01

Major nutrient status of vermicompost of vegetable market waste (MW) and floral waste (FW) processed by three species of earthworms namely, Eudrilus eugeniae, Eisenia fetida, and Perionyx excavatus and its simple compost were assessed across different periods in relation to their respective initiative substrates. Their physical parameters temperature, moisture, ph, and electrical conductivity were also recorded. The nutrients nitrogen, phosphorus, potassium, calcium, and magnesium increased in the vermicompost and compost while the organic carbon, C/N and C/P ratios decreased as the composting process progressed from 0 to 15, 30, 45, and 60 days. The nutrient statuses of vermicomposts of all earthworm species produced from both the wastes were more than that of the compost and that of their respective substrates. Moreover, the vermicompost produced by E. eugeniae possessed higher nutrient contents than that of E. fetida, P. excavatus, and compost. The MW showed higher nutrient contents than the FW. Thus, vermicomposting is the paramount approach of nutrient recovery of urban green waste.

The nutrient value of Imbrasia belina Lepidoptera: Saturnidae (madora).

Science.gov (United States)

Onigbinde, A O; Adamolekun, B

1998-05-01

To determine the pattern of consumption of Imbrasia belina (madora) and other edible insects and also compare the nutrient values of madora larvae and two of its variants (Anaphe venata and Cirina forda) to those of some conventional sources of protein. University of Zimbabwe. 100 workers who admitted to a history of entomophagy. Popularity score of madora compared with those of other edible insects and approximate compositions of nutrients in the larvae compared with standard proteins. Most respondents (65%) were introduced to entomophagy by their parents. Termites were the most frequently consumed, followed by madora. More respondents ate insects because of their perceived nutritional value than because of their relative availability. There was no association of entomophagy with significant side effects. The protein, fat and mineral contents of the larvae were superior to those of beef and chicken. There were no major differences in the nutrient composition of the three Lepidoptera variants. The high nutrient value and low cost of these larvae make them an important protein supplement, especially for people in the low income group.

Dynamics of inorganic nutrients in intertidal sediments: porewater, exchangeable and intracellular pools

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Emilio eGarcia-Robledo

2016-05-01

Full Text Available The study of inorganic nutrients dynamics in shallow sediments usually focuses on two main pools: the porewater (PW nutrients and the exchangeable (EX ammonium and phosphate. Recently, it has been found that microphytobenthos (MPB and other microorganisms can accumulate large amounts of nutrients intracellularly (IC, highlighting the biogeochemical importance of this nutrient pool. Storing nutrients could support the growth of autotrophs when nutrients are not available, and could also provide alternative electron acceptors for dissimilatory processes such as nitrate reduction. Here, we studied the magnitude and relative importance of these three nutrient pools (PW, IC and EX and their relation to chlorophylls (used as a proxy for MPB abundance and organic matter (OM contents in an intertidal mudflat of Cadiz Bay (Spain. MPB was localized in the first 4 mm of the sediment and showed a clear seasonal pattern; highest chlorophylls content was found during autumn and lowest during spring-summer. The temporal and spatial distribution of nutrients pools and MPB were largely correlated. Ammonium was higher in the IC and EX fractions, representing on average 59 and 37% of the total ammonium pool, respectively. Similarly, phosphate in the IC and EX fractions accounted on average for 40 and 31% of the total phosphate pool, respectively. Nitrate in the PW was low, suggesting low nitrification activity and rapid consumption. Nitrate accumulated in the IC pool during periods of moderate MPB abundance, being up to 66% of the total nitrate pool, whereas it decreased when chlorophyll concentration peaked likely due to a high nitrogen demand. EX-Nitrate accounted for the largest fraction of total sediment nitrate, 66% on average. The distribution of EX-Nitrate was significantly correlated with chlorophyll and OM, which probably indicates a relation of this pool to an increased availability of sites for ionic adsorption. This EX-Nitrate pool could represent an

A specialized araneophagic predator's short-term nutrient utilization depends on the macronutrient content of prey rather than on prey taxonomic affiliation

DEFF Research Database (Denmark)

Toft, Søren; Li, Daiqin; Mayntz, David

2010-01-01

rate of high-protein flies than of high-lipid flies and spiders but, after 5 days of feeding, there is no significant difference in growth between treatments, and the diets lead to significant changes in the macronutrient composition of P. quei as a result of variable extraction and utilization...... of the prey. The short-term utilization of spider prey is similar to that of high-lipid flies and both differ in several respects from the utilization of high-protein flies. Thus, the short-term nutrient utilization is better explained by prey macronutrient content than by whether the prey is a spider or not....... The results suggest that spider prey may have a more optimal macronutrient composition for P. quei and that P. quei does not depend on spider-specific substances....

Scientific results of the work group for nutrient research research in biomedicine

International Nuclear Information System (INIS)

Braetter, P.; Behne, D.; Gawlik, D.; Roesick, U.

1980-02-01

In 1979 contributions were given out for the following tasks set: appraisal of aminotic water analysis for the diagnosis of fetal conditions; establishment of the normal dissermunation as well as of a pathological divergence from the nutrient content in aminotic water, meconium and blood serum; metabolism of selenium and cadmium during pregnancy and lactation; storage and distribution of nutrients in bone tissue and their mobilisation from the skeleton system during pregnancy and lactation; introduction of trace analysis methods for the therapeutic control of metabolic bone disorders and control of haemodialysis; methodology of the prelimary treatment of biological tests for determining nutrients in a nanogram field; isolation and characterisation of nutrient protein complexes in body fluids; methodology and use of in vivo neutron activation analysis for examining mineral metabolism. (orig./MG) [de

An energy evaluation of coupling nutrient removal from wastewater with algal biomass production

International Nuclear Information System (INIS)

Sturm, Belinda S.M.; Lamer, Stacey L.

2011-01-01

Recently, several life cycle analyses of algal biodiesel from virtual production facilities have outlined the potential environmental benefits and energetic balance of the process. There are a wide range of assumptions that have been utilized for these calculations, including the addition of fertilizers and carbon dioxide to achieve high algal yields in open ponds. This paper presents an energy balance of microalgal production in open ponds coupled with nutrient removal from wastewater. Actual microalgal yields and nutrient removal rates were obtained from four pilot-scale reactors (2500 gallons each) fed with wastewater effluent from a conventional activated sludge process for 6 months, and the data was used to estimate an energy balance for treating the total average 12 million gallons per day processed by the wastewater treatment plant. Since one of the most energy-intensive steps is the dewatering of algal cultures, several thickening and dewatering processes were compared. This analysis also includes the energy offset from removing nutrients with algal reactors rather than the biological nutrient removal processes typically utilized in municipal wastewater treatment. The results show that biofuel production is energetically favorable for open pond reactors utilizing wastewater as a nutrient source, even without an energy credit for nutrient removal. The energy content of algal biomass was also considered as an alternate to lipid extraction and biodiesel production. Direct combustion of algal biomass may be a more viable energy source than biofuel production, especially when the lipid content of dry biomass (10% in this field experiment) is lower than the high values reported in lab-scale reactors (50-60%).

Nutrient Composition and Phytate-Zinc Molar Ratio of Prepared ...

African Journals Online (AJOL)

Objective: The aim of this study is to provide information on the variety and nutrient content of prepared dishes offered preschool children living in rural villages. Materials and Methods: Respondents for this study were 116 preschool children living in University Agriculture Abeokuta [UNAAB] extension villages in Ogun State ...

NUTRIENT BALANCE IN WATER HARVESTING SOILS

Directory of Open Access Journals (Sweden)

Díaz, F

2005-05-01

Full Text Available Dryland farming on Fuerteventura and Lanzarote (Canary Islands, Spain, which has an annual rainfall of less than 150 mm/year, has been based traditionally on water harvesting techniques (known locally as “gavias”. Periods of high productivity alternate with those of very low yield. The systems are sustainable in that they reduce erosive processes, contribute to soil and soil-water conservation and are largely responsible for maintaining the soil’s farming potential. In this paper we present the chemical fertility status and nutrient balance of soils in five “gavia” systems. The results are compared with those obtained in adjacent soils where this water harvesting technique is not used. The main crops are wheat, barley, maize, lentils and chick-peas. Since neither organic nor inorganic fertilisers are used, nutrients are derived mainly from sediments carried by runoff water. Nutrients are lost mainly through crop harvesting and harvest residues. The soils where water harvesting is used have lower salt and sodium in the exchange complex, are higher in carbon, nitrogen, copper and zinc and have similar phosphorous and potassium content. It is concluded that the systems improve the soil’s natural fertility and also that natural renovation of nutrients occurs thanks to the surface deposits of sediments, which mix with the arable layer. The system helps ensure adequate fertility levels, habitual in arid regions, thus allowing dryland farming to be carried out.

Nutrient Content, Phytonutrient Composition, Alpha Amylase, Alpha Glucosidase Inhibition Activity and Antioxidant Activity of the Stoechospermum Marginatum Collected in Pre Monsoon Season

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Reka Palanivel

2017-03-01

Full Text Available The objective of this study was to investigate the nutrient content, phytonutrient composition, physicochemical properties, alpha amylase and alpha glucosidase inhibition activity and antioxidant activity of the brown algae Stoechospermum marginatum collected from Gulf of Mannar, Tamil Nadu, India in pre monsoon season (June- September, 2015. Six and eight hours of ethanol and aqueous extract of Stoechospermum marginatum were used for phytonutrient screening, alpha amylase, alpha glucosidase inhibition activity and antioxidant activity. From the results of the study it is understood that Stoechospermum marginatum contain a high amount of carbohydrate, protein, crude fiber and phytonutrients like tannin, flavonoid, saponin, alkaloid, terpenoids, steroid and total phenolic content. The physicochemical properties namely Water absorption and Swelling power were very promising. Alpha amylase and alpha glucosidase inhibition activity was recorded to be high in both aqueous and ethanol extracts of eight hour extraction than in extracts taken from six hours extraction. Antioxidant activity was detected using DPPH, FRAP, beta carotene scavenging and H2O2 assay and found to have a high radical scavenging activity. Stoechospermum marginatum possess a valuable amount of total phenolic content and other phytonutrients and physicochemical properties, it may the reason for the potential inhibition of alpha amylase, alpha glucosidase and antioxidant activity. It is concluded from the study that the brown algae may be incorporated into foods to enhance their nutritional and therapeutic value.

Suitability of macrophytes for nutrient removal from surface flow constructed wetlands receiving secondary treated sewage effluent in Queensland, Australia.

Science.gov (United States)

Greenway, M

2003-01-01

From a botanical perspective the major difference between waste stabilisation ponds and wetlands is the dominance of algae or floating plants in the former and emergent plants in the latter. Algae, floating and submerged plants remove nutrients directly from the water column whereas emergent species remove nutrients from the sediment. Water depth is a crucial factor in determining which plant types will become established. Surface flow constructed wetlands offer the greatest potential to grow a wide variety of different types of macrophytes. In assessing the suitability of plant species for nutrient removal, consideration must be given not only to nutrient uptake for growth but also storage of nutrients as plant biomass. A survey of macrophytes in 15 surface flow constructed wetlands treating secondary effluent was conducted in Queensland; 63 native species and 14 introduced species were found. Emergent species have been able to tolerate deeper water than in their natural environment and permanent waterlogging. All species grew well in the higher nutrient enriched wastewater. Submerged, floating leaved-attached and free floating species had the highest tissue nutrient content, followed by aquatic creepers. All these species remove nutrients from the water column. Emergent species had lower nutrient content but a greater biomass and were therefore able to store more nutrients per unit area of wetland. In order to maximise the efficiency of constructed wetlands for nutrient removal, a range of species should be used. Native species should be selected in preference to introduced/exotic species.

EFFECT OF ARBUSCULAR MYCORRHIZAL COLONIZATION ON EARLY GROWTH AND NUTRIENT CONTENT OF TWO PEAT­ SWAMP FOREST TREE SPECIES SEEDLINGS, Calophyllum hosei AND Ploiarium alternifolium

Directory of Open Access Journals (Sweden)

Maman Turjaman

2006-03-01

Full Text Available Tropical peat-swamp forests are one of  the largest near-surface reserves of terrestrial organic carbon,  but rnany peat-swamp forest tree species decreased due over-exploitation, forest fire and conversion of natural forests into agricultural lands. Among those species are slow-growing Calophyllum  hoseiand Ploiarium  alternifolium, two species are good for construction of boats, furniture, house building and considerable attention from pharmacological viewpoint for human healthly. This study was aimed at understanding the effects of arbuscular mycorrhizal (AM fungi on early growth of  C. hosei and P.alternifoliumunder greenhouse condition. Seedlings of C. hosei and P.alternifoliumwere inoculated with AM fungi: Glomus clarum and Glomus aggregatum ,or uninoculated under greenhouse condition during 6 months. AM colonization,   plant growth,  survival rate and  nutrient  content  (P, Zn  and B were measured. The percentage of C. hoseiand P.alternifolium ranged from 27-32% and 18-19%,  respectively. Both inoculated seedling species had greater plant  height, diameter, leaf number, shoot and root dry weight than control  seedlings.   Nutrient  content  of  inoculated  plants  were increased with AM colonization- Survival rates of  inoculated plants were higher (100%  than those of  control plants (67%. The results suggested that inoculation of AM fungi could improve the early growth of C. hoseiand P.alternifolium grown in tropical peat-swamp forest therefore  this finding has greater potential impact if this innovative technology applied in field scales which are socially acceptable, commercially profitable and environmentally friendly.

Assessment of Soil Nutrient Status of Identified Soil Units in Selected ...

African Journals Online (AJOL)

Journal of Technology and Education in Nigeria ... Assessment of Soil Nutrient Status of Identified Soil Units in Selected Communities in Three Local Government Areas ... Available phosphorus content in the soils is generally high with values ...

MICROAGREGADOS ESTÁVEIS E RESERVA DE NUTRIENTES EM LATOSSOLO VERMELHO SOB PASTAGEM EM REGIÃO DE CERRADO STABLE MICROAGGREGATES AND NUTRIENT POOL IN OXISOL UNDER PASTURE IN SAVANNAH REGION

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Maurício Paulo Ferreira Fontes

2011-04-01

highly weathered soils. With the objective of better understanding the nutrients distribution in microaggregates of fine-sand (200-50 ?m and coarse-silt (50-20 ?m, in a Rhodic Haplustox, the present study utilized an adapted physical fractionation procedure with mineralogical and chemical characterization. Part of the soil fractions was characterized as microaggregates formed by clay and silt minerals, with high macro and micronutrients contents. P, Cu, Mn, and Zn were more efficiently accumulated in the microaggregates and less susceptive to removal by the weathering and leaching actions, when compared to K and Mg. Higher C contents were found in the superficial horizon microaggregates (50-20 ?m, showing evidences of an efficient physical protection against mineralization. Macro and micronutrients pools (total contents, in the 200-50 ?m and 50-20 ?m microaggregates, corresponded to 5-19% of the total soil nutrients content, and 24-26% of the total soil carbon was seized by those microaggregates. Although these microaggregates present a low capacity to store nutrients, they become an important and highly stable compartment to preserve nutrients, as far as physical degradation and weathering and leaching are concerned.

KEY-WORDS: Soil aggregation; physical fractionation; macronutrients; micronutrients; organic matter storage.

[Correlation analysis of nutrients and microorganisms in soils with polyphenols and total flavonoids of Houttuynia cordata].

Science.gov (United States)

Wu, Dan; Luo, Shi-qiong; Yang, Zhan-nan; Ma, Jing; Hong, Liang

2015-04-01

The relationship of nutrients and microorganisms in soils with polyphenols and total flavonoids of Houttuynia cordata were investigated by measuring nutrients, enzyme activity, pH, concentrations of microbe phospholipid fatty acids (PLFAs) in soils, and determining concentrations of polyphenols and total flavonoids of H. cordata. The research is aimed to understand characteristics of the planting soils and improve the quality of cultivated H. cordata. The soils at different sample sites varied greatly in nutrients, enzyme activity, pH, microbic PLFAs and polyphenols and all flavonoids. The content of total PLFAs in sample sites was following: bacteria > fungi > actinomyces > nematode. The content of bacteria PLFAs was 37.5%-65.0% at different sample sites. Activities of polyphenol oxidease, concentrations of available P and content of PLFAs of bacteria, actinomyces and total microorganisms in soils were significantly and positively related to the concentrations of polyphenols and total flavonoids of H. cordata, respectively (P soils was significantly and negatively related to concentrations of polyphenols and total flavonoids of H. cordata, respectively (P soil nutrient, which may be improved due to transformation of soil microorganisms and enzymes to N and P in the soils, was beneficial to adaptation of H. cordata adapted to different soil conditions, and significantly affects metabolic accumulation of polyphenols and flavonoids of H. cordata.

Cool tadpoles from Arctic environments waste fewer nutrients - high gross growth efficiencies lead to low consumer-mediated nutrient recycling in the North.

Science.gov (United States)

Liess, Antonia; Guo, Junwen; Lind, Martin I; Rowe, Owen

2015-11-01

Endothermic organisms can adapt to short growing seasons, low temperatures and nutrient limitation by developing high growth rates and high gross growth efficiencies (GGEs). Animals with high GGEs are better at assimilating limiting nutrients and thus should recycle (or lose) fewer nutrients. Longer guts in relation to body mass may facilitate higher GGE under resource limitation. Within the context of ecological stoichiometry theory, this study combines ecology with evolution by relating latitudinal life-history adaptations in GGE, mediated by gut length, to its ecosystem consequences, such as consumer-mediated nutrient recycling. In common garden experiments, we raised Rana temporaria tadpoles from two regions (Arctic/Boreal) under two temperature regimes (18/23 °C) crossed with two food quality treatments (high/low-nitrogen content). We measured tadpole GGEs, total nutrient loss (excretion + egestion) rates and gut length during ontogeny. In order to maintain their elemental balance, tadpoles fed low-nitrogen (N) food had lower N excretion rates and higher total phosphorous (P) loss rates than tadpoles fed high-quality food. In accordance with expectations, Arctic tadpoles had higher GGEs and lower N loss rates than their low-latitude conspecifics, especially when fed low-N food, but only in ambient temperature treatments. Arctic tadpoles also had relatively longer guts than Boreal tadpoles during early development. That temperature and food quality interacted with tadpole region of origin in affecting tadpole GGEs, nutrient loss rates and relative gut length, suggests evolved adaptation to temperature and resource differences. With future climate change, mean annual temperatures will increase. Additionally, species and genotypes will migrate north. This will change the functioning of Boreal and Arctic ecosystems by affecting consumer-mediated nutrient recycling and thus affect nutrient dynamics in general. Our study shows that evolved latitudinal adaption can

Phosphorus body content in an herbivorous fish in environments with different trophic state

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Talita M. de Andrade Santos

2016-04-01

Full Text Available Animals are believed to be homeostatic by maintaining relatively constant body nutrient content independently of changes in diet. Phosphorus (P is one of the most important elements for fishes as Loricariids, which are covered with armor-like bony plates. These species are expected to maintain nutrient homeostasis, however, in environments with low P availability they can be P-limited. The hypothesis of this study is that P concentration in body composition of an herbivorous fish, Hypostomus jaguribensis, does not change in environments with different availability of this nutrient. We conducted this study in two locations of the Curu river basin in Brazil, which differed in their nutrient concentrations: one was ultraoligotrophic and the other mesotrophic, as determined by total phosphorous concentrations and chlorophyll a in the water. We found significant differences in the body P content of the fish from the two sites: Hypostomus jaguribensis from the ultraoligotrophic site showed higher body P content, higher body weight and condition factor. This suggests that the ultraoligotrophic site is a more favorable environment for this species. The body P content was higher in intermediate sizes (between 12 and 14 cm in the ultraoligotrophic site and between 11 and 13 cm in the mesotrophic site, which can be related to biological characteristics such as the need to accumulate nutrients at the beginning of the reproductive period. Our study did not find support for strict homeostasis in this high-P demand fish species.

Interactions between temperature and nutrients across levels of ecological organization.

Science.gov (United States)

Cross, Wyatt F; Hood, James M; Benstead, Jonathan P; Huryn, Alexander D; Nelson, Daniel

2015-03-01

Temperature and nutrient availability play key roles in controlling the pathways and rates at which energy and materials move through ecosystems. These factors have also changed dramatically on Earth over the past century as human activities have intensified. Although significant effort has been devoted to understanding the role of temperature and nutrients in isolation, less is known about how these two factors interact to influence ecological processes. Recent advances in ecological stoichiometry and metabolic ecology provide a useful framework for making progress in this area, but conceptual synthesis and review are needed to help catalyze additional research. Here, we examine known and potential interactions between temperature and nutrients from a variety of physiological, community, and ecosystem perspectives. We first review patterns at the level of the individual, focusing on four traits--growth, respiration, body size, and elemental content--that should theoretically govern how temperature and nutrients interact to influence higher levels of biological organization. We next explore the interactive effects of temperature and nutrients on populations, communities, and food webs by synthesizing information related to community size spectra, biomass distributions, and elemental composition. We use metabolic theory to make predictions about how population-level secondary production should respond to interactions between temperature and resource supply, setting up qualitative predictions about the flows of energy and materials through metazoan food webs. Last, we examine how temperature-nutrient interactions influence processes at the whole-ecosystem level, focusing on apparent vs. intrinsic activation energies of ecosystem processes, how to represent temperature-nutrient interactions in ecosystem models, and patterns with respect to nutrient uptake and organic matter decomposition. We conclude that a better understanding of interactions between temperature and

Nutrient content and anti-nutritional factors in shea butter ...

African Journals Online (AJOL)

PRECIOUS

2009-11-02

Nov 2, 2009 ... (%ash + %fat + %moisture + %fibre + %protein) while the protein content was ... Table 1. Comparison of proximate composition of raw shea-butter leaf with some raw Nigerian leafy vegetables. .... beef, milk, fish and eggs.

The Stoichiometry of Nutrient Release by Terrestrial Herbivores and Its Ecosystem Consequences

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Judith Sitters

2017-04-01

Full Text Available It is widely recognized that the release of nutrients by herbivores via their waste products strongly impacts nutrient availability for autotrophs. The ratios of nitrogen (N and phosphorus (P recycled through herbivore release (i.e., waste N:P are mainly determined by the stoichiometric composition of the herbivore's food (food N:P and its body nutrient content (body N:P. Waste N:P can in turn impact autotroph nutrient limitation and productivity. Herbivore-driven nutrient recycling based on stoichiometric principles is dominated by theoretical and experimental research in freshwater systems, in particular interactions between algae and invertebrate herbivores. In terrestrial ecosystems, the impact of herbivores on nutrient cycling and availability is often limited to studying carbon (C:N and C:P ratios, while the role of terrestrial herbivores in mediating N:P ratios is also likely to influence herbivore-driven nutrient recycling. In this review, we use rules and predictions on the stoichiometry of nutrient release originating from algal-based aquatic systems to identify the factors that determine the stoichiometry of nutrient release by herbivores. We then explore how these rules can be used to understand the stoichiometry of nutrient release by terrestrial herbivores, ranging from invertebrates to mammals, and its impact on plant nutrient limitation and productivity. Future studies should focus on measuring both N and P when investigating herbivore-driven nutrient recycling in terrestrial ecosystems, while also taking the form of waste product (urine or feces and other pathways by which herbivores change nutrients into account, to be able to quantify the impact of waste stoichiometry on plant communities.

Genetic Engineering of Maize (Zea mays L.) with Improved Grain Nutrients.

Science.gov (United States)

Guo, Xiaotong; Duan, Xiaoguang; Wu, Yongzhen; Cheng, Jieshan; Zhang, Juan; Zhang, Hongxia; Li, Bei

2018-02-21

Cell-wall invertase plays important roles in the grain filling of crop plants. However, its functions in the improvement of grain nutrients have not been investigated. In this work, the stable expression of cell-wall-invertase-encoding genes from different plant species and the contents of total starch, protein, amino acid, nitrogen, lipid, and phosphorus were examined in transgenic maize plants. High expressions of the cell-wall-invertase gene conferred enhanced invertase activity and sugar content in transgenic plants, leading to increased grain yield and improved grain nutrients. Transgenic plants with high expressions of the transgene produced more total starch, protein, nitrogen, and essential amino acids in the seeds. Overall, the results indicate that the cell-wall-invertase gene can be used as a potential candidate for the genetic breeding of grain crops with both improved grain yield and quality.

African rainforest vegetation and rumen microbes: Phenolic compounds and nutrients as correlates of digestibility.

Science.gov (United States)

Waterman, Peter G; Mbi, Christiana N; McKey, Doyle B; Gartlan, J Stephen

1980-01-01

In order to refine hypotheses concerning food selection by generalist herbivores with ruminant-like digestive systems the chemical correlates of digestibility in such a system have been studied. Samples of seeds and leaves from tree species growing in two African rainforests (Douala-Edea Forest Reserve, Cameroon, and Kibale Forest, Uganda) were assayed for phenolic content and nutrient content, and in-vitro dry matter digestibility was analysed utilizing rumen inoculum from a fistulated steer. Both forests studied carry populations of colobine monkeys with ruminant like digestive tracts. Content of condensed tannins and, to a lesser extent of total phenolics, was found to be negatively correlated with digestibility; a result that may be attributable to the inctivation of microbial enzymes by tannins. The negative association of tannin content and digestibility was stronger in material from the Cameroon site, the vegetation of which contains considerably higher concentrations of tannins and is generally less digestible than that from the Ugandan site. Gross energy content of leaves was also found to be persistently negatively correlated with digestibility. The interpretation of this result is uncertain; however, gross energy yield may well reflect variation in content of cell wall polymers, especially lignin. For the complete set of data, tannins presented the strongest observed correlation with digestibility, but when only mature leaves were considered the relationship with gross energy appeared stronger. No strong association was noted between high nutrient content and high digestibility. This was attributed to the fact that the assay measured the extent of digestion under standardised and very favourable conditions of nutrient supply. The results obtained are discussed in relation to observations of leaf and seed selection preferences of Colobus spp. in these two forests.

Distribution of organic matter and plant nutrients in a sal (shorea robusta) coppice plantation

Energy Technology Data Exchange (ETDEWEB)

Kaul, O.N.; Sharma, D.C.; Srivastava, P.B.L.

The biomass and nutrient content (N, P, K, Ca, Mg) of leaves, twigs, branches, stems and bark were determined for sample trees in a stand in the New Forest, Dehra Dun, coppiced 21 years previously. It was estimated that the removal of stems, branches and bark by harvesting at this age would remove 82-91% of the total nutrients (kg/ha) in the stand.

Effects of different traditional cooking methods on nutrients and ...

African Journals Online (AJOL)

The objective of this research was to determine the effect of cooking using two different methods of preparing okra soup in Ondo state on nutrient, mineral content including zinc bioavailability of okra, Abelmoschus esculentus. The okra fruits were grated and divided into four lots; two lots were cooked with other ingredients of ...

Calcium and potassium contents in nutrient solution on Phoma leaf spot intensity in coffee seedlings

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Aricléia de Moraes Catarino

Full Text Available ABSTRACT Coffee is one of the main export commodities of Brazilian agribusiness. Phoma leaf spot [Phoma tarda (Stewart Boerema & Bollen] is one of the most important coffee fungal diseases in Brazil. Therefore, this study aimed to evaluate the intensity of Phoma leaf spot in coffee seedlings supplied with different rates of Ca+2 and K+. The study was conducted under controlled conditions in a growth chamber, at the Department of Phytopathology - UFLA, from February 2010 to December 2011. The assay was repeated twice under the same conditions. The nutrient solutions consisted of five concentrations of K+ (3, 4, 5, 6, 7 mmol L-1 and Ca+2 (2, 4, 6, 8 and 10 mmol L-1. The experiment was arranged in a randomized block design, with 25 treatments and three replicates, with two plants per plot. The areas under incidence progress curve (AUIPC and severity (AUSPC were calculated. At the lowest rate of Ca2+ (2 mmol L-1 and highest K+ (6 and 7 mmol L-1, approximately, the AUIPC was the smallest. For the AUSPC, the lowest rates of Ca+2 and K+ resulted in the lowest severities. Supply of Ca+2 and K+ in nutrient solution reduced AUIPC and AUSPC of Phoma leaf spot, and these nutrients can be recommended for the management of the disease.

Some climatological factors of pine in the lake toba catchment area

Science.gov (United States)

Nasution, Z.

2018-02-01

The article deals with climatological factors of Pine at the Lake Toba Catchment Area also called drained basin, Pinus merkusii is a plant endemic in Sumatra. A central population of Pine in North Sumatra is located in the Tapanuli region to south of Lake Toba. Junghuhn discovered the species in the mountains range of Sipirok. He provisionally named the species as Pinus sumatrana. The article presents a detail analysis of approaches to climate factors, considers rainfall, air temperature, humidity, stemflow, throughfall and Interception following calculation of regression to determine relationship between precipitation with stemflow and interception. Stemflow, it is highly significant with significance of difference between correlation coefficients and z normal distribution. Temperature and relative humidity are the important components in the climate. These components influence the evaporation process and rainfall in the catchment. Pinus merkusii has the big crown interception. Stemflow and Interception has an opposite relation. Increasing of interception capacity will decrease stemflow. This type of Pine also has rough bark however significant channels so that, it flows water even during the wet season and caused the stemflow in Pinus merkusii relatively bigger.

Rain nutrients contents, through fall, and runoff in coffee plantation with different shading

International Nuclear Information System (INIS)

Jaramillo Robledo, Alvaro

2003-01-01

Are presented the amount of nutrients found in the rain water, through fall and run-off for full sunlight coffee plantations and coffee plantations shaded with Guamo (Inga sp), Nogal (cordia alliodora), pine (pinus oocarpa) and eucalyptus (eucaliptus grandis) trees. In the rain water for the different ecosystems were measured on average 9.9 kg.ha 1 .y 1 of potassium, 27.9 kg.ha 1 .y 1 of calcium and 8.6 kg.ha 1 .y 1 of magnesium, which are within the values found in humid forests of other tropical conditions. The average amounts of nutrients that enter the round in the through fall are 85.4 kg.ha-1.y-1 for potassium, 41.1 kg.ha 1 .y 1 for calcium, 12.0 kg.ha 1 .y 1 for magnesium and 21.9 for nitrates kg.ha 1 .y 1 . These concentrations are higher than those observed in the rain water. It is observed a great variability in the amount of the chemical elements for the different shade trees, which is related to the species used for shading. In relation to pH, the foliage washing water (through fall) shows an average value of 6.7 for the ecosystems in study; the lowest values in ph appear for the association of the coffee with the eucalyptus and the pine, pH of 6.3 and - 6.4 respectively. The amounts of nutrients that are mobilized in the run-off water, present average values of 11.0 kg.ha 1 .y 1 for potassium, 6.2 kg.ha 1 .y 1 for calcium, 2.5 kg.ha 1 .y 1 for magnesium and 3.3 kg.ha 1 .y 1 for nitrates. The results of the experiment demonstrate that the potassium is the element of greater mobility in the foliage washing water and in the run-off water. The higher concentrations of potassium, calcium and magnesium are observed in those samples of rain taken after a prolonged dry period, as it was the case during El Nino 1997-1998 event

Nutrient Density and the Cost of Vegetables from Elementary School Lunches.

Science.gov (United States)

Ishdorj, Ariun; Capps, Oral; Murano, Peter S

2016-01-01

Vegetables are the major source of the dietary fiber, magnesium, potassium, and vitamins A and C that are crucial in the diets of children. This study assessed the nutrient content of vegetables offered through the National School Lunch Program and examined the relation between the overall nutrient density of vegetable subgroups and the costs of nutrients offered and wasted before and after the changes in school meal standards. Using data collected from 3 elementary schools before and after the changes in school meal standards, we found that vegetable plate waste increased from 52% to 58%. Plate waste for starchy vegetables, exclusive of potatoes, was relatively high compared with other subgroups; however, plate waste for white potatoes was the lowest among any type of vegetable. Energy density; cost per 100 g, per serving, and per 100 kcal; and percentage daily value were calculated and used to estimate nutrient density value and nutrient density per dollar. Cost per 100 kcal was highest for red/orange vegetables followed by dark green vegetables; however, nutrient density for red/orange vegetables was the highest in the group and provided the most nutrients per dollar compared with other subgroups. Given that many vegetables are less energy dense, measuring vegetable costs per 100 g and per serving by accounting for nutrient density perhaps is a better way of calculating the cost of vegetables in school meals. © 2016 American Society for Nutrition.

Nutrient cycling strategies.

NARCIS (Netherlands)

Breemen, van N.

1995-01-01

This paper briefly reviews pathways by which plants can influence the nutrient cycle, and thereby the nutrient supply of themselves and of their competitors. Higher or lower internal nutrient use efficiency positively feeds back into the nutrient cycle, and helps to increase or decrease soil

Preharvest and postharvest factors affecting yield and nutrient contents of vegetable amaranth (Var. Amaranthus hypochondriacus)

NARCIS (Netherlands)

Onyango, C.

2010-01-01

KEYWORDS: Traditional leafy vegetables, Amaranth, diammonium phosphate, manure, yields, nutrients, antinutrients, phenolics, oxalates, small-scale farmers, Kenya Agriculture in developing countries faces a number of pressing challenges including population growth, widespread poverty and food

Nutrients in the cassava (Manihot esculenta Crantz leaf meal at three ages of the plant Nutrientes na farinha de folhas de mandioca (Manihot esculenta Crantz em três idades da planta

Directory of Open Access Journals (Sweden)

Carmen Wobeto

2006-12-01

Full Text Available The high number of cassava cultivars adapted to many different regions provides a wide variation in the chemical composition of cassava leaves meal (CLM. Therefore, the contents of some nutrients in CLM from five cultivars at three ages of the plant were investigated in order to select the cultivars and ages with superior levels of these nutrients. When the plants were 12 months old, the highest levels of crude protein (CP, beta-carotene, iron, magnesium, phosphorus and sulfur were observed. The IAC 289-70 cv. showed the highest levels of magnesium, as well as considerable contents of CP, beta-carotene, iron, zinc and sulfur, which did not differ statistically from the cultivars showing the highest levels of these nutrients.O número elevado de cultivares de mandioca adaptados às mais diversas regiões confere ampla variação na composição química da farinha de folhas de mandioca (FFM. Portanto, foram investigados os teores de alguns nutrientes nas FFM de cinco cultivares em três idades da planta, a fim de selecionar cultivares e idades com níveis superiores destes nutrientes. Aos 12 meses de idade da planta, observaram-se os maiores níveis de proteína bruta (PB, beta-caroteno, ferro, magnésio, fósforo e enxofre. O cultivar IAC 289-70 apresentou os maiores níveis de magnésio, assim como teores apreciáveis de PB, beta-caroteno, ferro, zinco e enxofre, pois não diferiu estatisticamente dos cultivares com os níveis mais elevados destes nutrientes.

LBA-ECO LC-07 Lake Sediment Nutrient Data, Lago Calado, Brazil: 1982-1984

Data.gov (United States)

National Aeronautics and Space Administration — This data set reports lake sediment texture and porosity, carbon (C), nitrogen (N), and phosphorus (P) content of surficial sediments, 210Pb-derived nutrient...

Effect of molybdenum on yield and nutrient content of the strawberry

International Nuclear Information System (INIS)

Bender, R.J.; Barros, I.B.I. de

1984-01-01

The cultivation of strawberries (Fragaria x ananassa Duch.) cv. Campinas in nutrient solution using five fields levels of molybdenum (MO), 0.010 ppm, 0.010 ppm, 0.10 ppm, 1.0 ppm and control (Without applying molybdenum). The experiment was carried out in greenhouse and phytothron to evaluate the changes in the mineral status of the leaves and the quality of the berries. The concentration of Mo in the leaves, at the beginning of fruiting stage, varied from 0.5 ppm to 64 ppm. The total N in the levels was affected significantly by Mo. Average weight of the berries were affected by treatments and presented a quadratic regression response. (M.A.C.) [pt

Nutrient Density and the Cost of Vegetables from Elementary School Lunches123

Science.gov (United States)

Ishdorj, Ariun; Capps, Oral; Murano, Peter S

2016-01-01

Vegetables are the major source of the dietary fiber, magnesium, potassium, and vitamins A and C that are crucial in the diets of children. This study assessed the nutrient content of vegetables offered through the National School Lunch Program and examined the relation between the overall nutrient density of vegetable subgroups and the costs of nutrients offered and wasted before and after the changes in school meal standards. Using data collected from 3 elementary schools before and after the changes in school meal standards, we found that vegetable plate waste increased from 52% to 58%. Plate waste for starchy vegetables, exclusive of potatoes, was relatively high compared with other subgroups; however, plate waste for white potatoes was the lowest among any type of vegetable. Energy density; cost per 100 g, per serving, and per 100 kcal; and percentage daily value were calculated and used to estimate nutrient density value and nutrient density per dollar. Cost per 100 kcal was highest for red/orange vegetables followed by dark green vegetables; however, nutrient density for red/orange vegetables was the highest in the group and provided the most nutrients per dollar compared with other subgroups. Given that many vegetables are less energy dense, measuring vegetable costs per 100 g and per serving by accounting for nutrient density perhaps is a better way of calculating the cost of vegetables in school meals. PMID:26773034

Carbon Monoxide Fumigation Improved the Quality, Nutrients, and Antioxidant Activities of Postharvest Peach

Science.gov (United States)

Li, Ying; Pei, Fei

2014-01-01

Peaches (Prunus persica cv. Yanhong) were fumigated with carbon monoxide (CO) at 0, 0.5, 5, 10, and 20 μmol/L for 2 hours. The result showed that low concentration CO (0.5–10 μmol/L) might delay the decrease of firmness and titrable acid content, restrain the increase of decay incidence, and postpone the variation of soluble solids content, but treating peaches with high concentration CO (20 μmol/L) demonstrated adverse effects. Further research exhibited that exogenous CO could induce the phenylalnine ammonialyase activity, maintain nutrient contents such as Vitamin C, total flavonoid, and polyphenol, and enhance antioxidant activity according to reducing power and 2,2-diphenyl-1-(2,4,6-trinitrophenyl) hydrazyl radical scavenging activity. Treating peaches with appropriate concentration CO was beneficial to the quality, nutrients, and antioxidant activity of postharvest peaches during storage time. Therefore, CO fumigation might probably become a novel method to preserve postharvest peach and other fruits in the future. PMID:26904651

Growth and physiological responses to water and nutrient stress in ...

African Journals Online (AJOL)

Administrator

2011-09-07

Sep 7, 2011 ... water and nutrient stress made significant effects on nitrogen and phosphorus concentration, but no .... Measurements of relative water content (RWC), leaf relative ... C1 is the electrical conductivity value of samples at the first .... biomass, root, stem and leaf mass) were significant. ..... Plant, Cell and Environ.

The Increased Content of Micronutrients in Celery, Carrot, Parsnip and Parsley Plants after Treatment with Sodium Naphthenate

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Grbović Ljubica

2016-08-01

Full Text Available Young plants of celery, parsley, parsnip and carrot, grown in nutrient solution, were treated with sodium naphthenate (10−7 mol dm−3, applying foliar and root treatments. Both treatments affected the root content of all investigated elements present in the nutrient solution, but in a different way, depending on the plant species. An average change (increase/decrease in the contents of investigated essential elements was about 35%. Our experiments with naphthenate showed that this treatment may enhance the efficiency of essential elements uptake and increase its content in plants without changing concentration of these elements in the nutrient solution. Especially interesting results were obtained in the case of carrot, as increased contents were observed in the elements that are usually deficient in nutrition (Fe, Zn, Mn, whereas the other remained unchanged.

Chlorophyll meter reading and total nitrogen content applied as ...

African Journals Online (AJOL)

Ana Mascarello

The present study was aimed to assess the relationship between the reading of the chlorophyll meter and the total nitrogen (N) content ... devices to measure chlorophyll index (SPAD) and N content in the leaf. The nitrogen levels were found ... absorption of other nutrients and the production of carbohydrates. The methods ...

Bacterial Flux by Net Precipitation from the Phyllosphere to the Forest Floor.

Science.gov (United States)

Pound, P.; Van Stan, J. T., II; Moore, L. D.; Bittar, T.

2016-12-01

Transport pathways of microbes between ecosystem spheres (atmosphere, phyllosphere, and pedosphere) represent major fluxes in nutrient cycles and have the potential to significantly affect microbial ecological processes. We quantified a previously unexamined microbial flux from the phyllosphere to the pedosphere during rainfall and found it to be substantial. Net rainfall bacterial fluxes for throughfall and stemflow were quantified using flow cytometry and a quantitative Polymerase Chain Reaction (qPCR) assay for a Quercus virginiana (Mill., southern live oak) forest with heavy epiphyte cover of Tillandsia usneoides (L., Spanish moss) and Pleopeltis polypodiodes (L., resurrection fern) in coastal Georgia (Southeast USA). Total net precipitation flux of bacteria was 15 quadrillion cells year-1 ha-1, which (assuming a bacterial cell mass of 1 pg) is approximately 15 kg of bacterial biomass supply per year. Stemflow generation was low in this stand (rarely exceeded 10 L storm-1) yet still delivered half the annual net precipitation flux due to high bacterial concentration. The role of this previously unquantified bacterial flux in the forest floor has also been under studied, yet it may be significant by contributing functional community members (if living) or labile lysates (if dead).

The Effect of Potassium Concentration in Nutrient Solution on Lycopene, Vitamin C and Qualitative Characteristics of Cherry Tomato in Saline Conditions

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E. Shabani Sangtarashani

2013-06-01

Full Text Available Potassium (K has a special place in improving the quality of agricultural products. To evaluate the effect of K concentration in nutrient solution on lycopene content, vitamin C and qualitative characteristics of cherry tomato in NaCl salinity conditions, an experiment was carried out as a completely randomized design with five treatments and three replications at university of Tabriz, Tabriz, Iran, in 2010. Treatments consisted of four concentrations of K (0.2, 2, 7 and 14 mM in nutrient solution with 60 mM NaCl concentration. A nutrient solution treatment without salinity was considered as control. The experiment was conducted in greenhouse, in a hydroponic system. The results indicated that increasing of K concentration increased lycopene content in fruit. Lycopene content in control treatment showed significant difference (P<0.01 in comparison with salinity treatments. With increasing the K concentration (except at 14 mM concentration, vitamin C content was increased, but indicated no statistically significant difference. Vitamin C content in saline conditions was more than control treatment, but showed no significant difference. Adding potassium concentration in nutrient solution improved yield and enhanced quality parameters such as percentage of dry matter, soluble solids and electrical conductivity of fruit extract. Since in saline conditions, the qualitative characteristics of tomato at 7 mM concentration were in the best situation, therefore using this concentration is recommended.

Comparison of plant nutrient contents in vermicompost from selected ...

African Journals Online (AJOL)

In this experiment, earthworm, Eudrilus eugeniae was fed with different plant residues: grass clippings, sago waste and rice straw. These organic wastes were also left to decompose naturally as the control. Analysis on samples vermicompost showed that humic acid content was highest in rice straw, followed by grass ...

Losses of nutrients and anti-nutrients in red and white sorghum cultivars after decorticating in optimised conditions.

Science.gov (United States)

Galán, María Gimena; Llopart, Emilce Elina; Drago, Silvina Rosa

2018-05-01

The aims were to optimise pearling process of red and white sorghum by assessing the effects of pearling time and grain moisture on endosperm yield and flour ash content and to assess nutrient and anti-nutrient losses produced by pearling different cultivars in optimised conditions. Both variables significantly affected both responses. Losses of ashes (58%), proteins (9.5%), lipids (54.5%), Na (37%), Mg (48.5%) and phenolic compounds (43%) were similar among red and white hybrids. However, losses of P (30% vs. 51%), phytic acid (47% vs. 66%), Fe (22% vs. 55%), Zn (32% vs. 62%), Ca (60% vs. 66%), K (46% vs. 61%) and Cu (51% vs. 71%) were lower for red than white sorghum due to different degree of extraction and distribution of components in the grain. Optimised pearling conditions were extrapolated to other hybrids, indicating these criteria could be applied at industrial level to obtain refined flours with proper quality and good endosperm yields.

Nutrient production from dairy cattle manure and loading on arable land

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Seunggun Won

2017-01-01

Full Text Available Objective Along with increasing livestock products via intensive rearing, the accumulation of livestock manure has become a serious issue due to the fact that there is finite land for livestock manure recycling via composting. The nutrients from livestock manure accumulate on agricultural land and the excess disembogues into streams causing eutrophication. In order to systematically manage nutrient loading on agricultural land, quantifying the amount of nutrients according to their respective sources is very important. However, there is a lack of research concerning nutrient loss from livestock manure during composting or storage on farms. Therefore, in the present study we quantified the nutrients from dairy cattle manure that were imparted onto agricultural land. Methods Through investigation of 41 dairy farms, weight reduction and volatile solids (VS, total nitrogen (TN, and total phosphorus (TP changes of dairy cattle manure during the storage and composting periods were analyzed. In order to support the direct investigation and survey on site, the three cases of weight reduction during the storing and composting periods were developed according to i experiment, ii reference, and iii theoretical changes in phosphorus content (ΔP = 0. Results The data revealed the nutrient loading coefficients (NLCs of VS, TN, and TP on agricultural land were 1.48, 0.60, and 0.66, respectively. These values indicated that the loss of nitrogen and phosphorus was 40% and 34%, respectively, and that there was an increase of VS since bedding materials were mixed with excretion in the barn. Conclusion As result of nutrient-footprint analyses, the amounts of TN and TP particularly entered on arable land have been overestimated if applying the nutrient amount in fresh manure. The NLCs obtained in this study may assist in the development of a database to assess the accurate level of manure nutrient loading on soil and facilitate systematic nutrient management.

The effects of rainfall partitioning and evapotranspiration on the temporal and spatial variation of soil water content in a Mediterranean agroforestry system

Science.gov (United States)

Biel, C.; Molina, A.; Aranda, X.; Llorens, P.; Savé, R.

2012-04-01

Tree plantation for wood production has been proposed to mitigate CO2-related climate change. Although these agroforestry systems can contribute to maintain the agriculture in some areas placed between rainfed crops and secondary forests, water scarcity in Mediterranean climate could restrict its growth, and their presence will affect the water balance. Tree plantations management (species, plant density, irrigation, etc), hence, can be used to affect the water balance, resulting in water availability improvement and buffering of the water cycle. Soil water content and meteorological data are widely used in agroforestry systems as indicators of vegetation water use, and consequently to define water management. However, the available information of ecohydrological processes in this kind of ecosystem is scarce. The present work studies how the temporal and spatial variation of soil water content is affected by transpiration and interception loss fluxes in a Mediterranean rainfed plantation of cherry tree (Prunus avium) located in Caldes de Montbui (Northeast of Spain). From May till December 2011, rainfall partitioning, canopy transpiration, soil water content and meteorological parameters were continuously recorded. Rainfall partitioning was measured in 6 trees, with 6 automatic rain recorders for throughfall and 1 automatic rain recorder for stemflow per tree. Transpiration was monitored in 12 nearby trees by means of heat pulse sap flow sensors. Soil water content was also measured at three different depths under selected trees and at two depths between rows without tree cover influence. This work presents the relationships between rainfall partitioning, transpiration and soil water content evolution under the tree canopy. The effect of tree cover on the soil water content dynamics is also analyzed.

Effect of irradiation on anti-nutrients (total phenolics, tannins and phytate) in Brazilian beans

International Nuclear Information System (INIS)

Villavicencio, Anna Lucia C.H.; Mancini-Filho, Jorge; Delincee, Henry; Greiner, Ralf

2000-01-01

The Brazilian bean varieties Phaseolus vulgaris L. var. Carioca and Vigna unguiculata (L.) Walp var. Macacar were irradiated with doses of 0.5, 1.0, 2.5, 5.0 and 10 kGy and subsequently stored at ambient temperature for 6 months. The anti-nutrients phenolic compounds, tannins and phytate were determined to be 0.48 mg g -1 dry basis, 1.8 mg g -1 dry basis and 13.5 μmol g -1 dry basis in the raw non-irradiated Carioca beans and 0.30 mg g -1 dry basis, 0.42 mg g -1 dry basis and 7.5 μmol g -1 dry basis in the raw non-irradiated Macacar beans. After soaking and cooking a higher content of phenolic compounds and a lower phytate content was observed in both bean varieties. Tannin content was not affected by soaking and cooking of Carioca beans, but higher after soaking and cooking of Macacar beans. Using radiation doses relevant for food did not effect the content of the anti-nutrients under investigation in both bean varieties

Effects of irradiation on decontamination and nutrients of dehydrated longan

International Nuclear Information System (INIS)

Zhu Jiating; Feng Min; Tang Yuxin; Lin Jiabin; Yang Ping; Wang Dening

2011-01-01

The dehydrated longan were irradiated at the doses of 2, 4, 6, 8 and 10 kGy and the effects of irradiation on nutrients contents and decontamination were studied. Results showed that dehydrated longan were irradiated at 6 kGy, the number of total bacterial count, mold and coliform bacteria accorded with national standards. There were no significant influence on contents of crude fat, ash, Fe, P, Na and V B2 , but the contents of protein, crude fiber, carbohydrate, moisture, Ca, K and V C of irradiated deghdrated longan were significantly different with control. 6-10 kGy irradiation could meet the commercial demands of dehydrated longan decontamination. (authors)

A Comparative Analysis of Nutrients and Mineral Elements Content ...

African Journals Online (AJOL)

crude protein (Cp) ad crude fibre (Cf) content than A. gayanus. The high Cp .... protein. This gives an indication of relatively high quality of this grass species as livestock feed than its counterpart. Proteins play an important role in Carbon- dioxide fixation during .... Ruminant Nutrition, 1st edition, Macmillan Press. Ltd, London ...

Nutrient selection by cattle, goats and sheep on natural Karoo ...

African Journals Online (AJOL)

Nutrient selection by cattle, goats and sheep on natural. Karoo pasture. 2. Nitrogen. P.J.L.Zeeman, P.G. Marais and M.J. Coetsee. Research Institute of the Karoo Region, Middelburg, Cape. The nitrogen (N) content of material selected by cattle, Boer goats,. Dorper and Merino sheep on natural Karoo pasture was ...

Nutrient contents of the fresh pulps and dried pulp cakes of vitellaria paradoxa of Gulu District, Uganda

DEFF Research Database (Denmark)

Oryema, Christine; Oryem-Origa, Hannington; Roos, Nanna

2016-01-01

Vitellaria paradoxa Gaertn locally known as ‘Yaa’ in Acholi is a valuable edible indigenous wild fruit in Gulu District, northern Uganda. It is a multipurpose fruit tree and highly favoured by the inhabitants of this district. Its fruit pulps are eaten when fresh and/or made into cakes and dried....... This study determined the nutrient compositions of the fresh pulps and dried pulp cakes of V. paradoxa. Laboratory analyses were undertaken to determine the micro and macro nutrients in the samples on fresh (FM) and dry matter (DM) basis following standard procedures and protocols. The potassium, sodium...

Similar taste-nutrient relationships in commonly consumed Dutch and Malaysian foods

NARCIS (Netherlands)

Teo, Pey Sze; Langeveld, van Astrid W.B.; Pol, Korrie; Siebelink, Els; Graaf, de Cees; Yan, See Wan; Mars, Monica

2018-01-01

Three recent studies showed that taste intensity signals nutrient content. However, current data reflects only the food patterns in Western societies. No study has yet been performed in Asian culture. The Malaysian cuisine represents a mixture of Malay, Chinese and Indian foods. This study aimed to

Effects of soil characteristics on grape juice nutrient concentrations and other grape quality parameters in Shiraz

Science.gov (United States)

Concepción Ramos, Maria; Romero, Maria Paz

2017-04-01

This study investigated the response of grapes to soil properties in the variety Shiraz (SH) cultivated in the Costers de Segre Designation of Origin (NE, Spain). The research was carried out in two areas with differences in vigor, which was examined using the Normalized Difference Vegetation Index (NDVI). Soil properties such as organic matter content, pH, electrical conductivity and nutrients (N, P, K, Ca, Mg, Cu, Zn and Mn) were analysed in the two areas. Soil analyses were limited to the upper 40 cm. Soil N-NO3 was measured in 2M KCl extracts. Assimilable phosphorus was analysed by extraction with 0.5 M NaHCO3 at pH 8.5 using the Olsen method. The available K, Ca and Mg were evaluated in hemaaxinecobalt trichloride extracts and the available fraction of Cu, Zn, Mn and Fe in DTPA- trietanolamine extracts, by spectroscopy atomic emission/absorption. Berry grapes were collected at maturity. Nutrients in grape juice (K, Ca, Mg Cu, Zn, Mn and Fe) were determined after a microwave hydrogen peroxide digestion in a closed vessel microwave digestion system and measured by spectroscopy. Other grape properties that determine grape quality such as pH, berry weight and sugar content were analysed using the methods proposed by the OIV. Differences in soil properties were observed between plots, which determined the differences in vigour. The vines with lower vigour were grown in the soils with higher pH, electrical conductivity and silt content, which had in addition higher Ca, Mg and K available levels as well as higher levels of Fe and Mn than the soil in which vines had higher vigour. However, the available fraction of Cu and Zn was smaller. Similar differences in nutrient concentration in the berry were observed for all nutrients except for Cu. Grape juice pH and total soluble solids (°Brix) were higher in the most vigorous vines. However, the differences in berry weight and total acidity at ripening were not significant. Keywords: acidity; berry weight; nutrients; p

Litterfall and nutrient dynamics in Acacia mangium (Mimosaceae) forest plantations of Antioquia, Colombia

International Nuclear Information System (INIS)

Castellanos Barliza, Jeiner; Leon Pelaez, Juan Diego

2010-01-01

Fine litter production, nutrient return, nutrient resorption, and nutrient use efficiency were studied during one year in Acacia mangium forest plantations in mining gold degraded soils at the Bajo Cauca region of Colombia. annual fine litter production was estimated at 10.4 mg ha -1 and it was dominated by the leaf fraction (54%), followed by the reproductive material (24%) and to a lesser proportion by other debris (6%) and other species leaves (1.5%). the highest organic matter and nutrients returns were found on sites classified as high quality. Soil plowing realized previous Acacia mangium planting, did not show any significant effect on organic matter and nutrients returns. A. mangium leaf litter had a high N concentration and consequently, given the high leaf litter production values, it was found a high N return. By the opposite, leaf litter P content and P returns via litter fall were very low. The high values found for p retranslocation and P use efficiency indexes showed that P was the most limiting nutrient for the species. the high values of fine litter production and nutrient return via leaf litter indicate that A. mangium has a great capacity for degraded areas reclamation, as of the restoration of the biogeochemical cycles.

Seasonal variations and effects of nutrient applications on N and P and microbial biomass under two temperate heathland plants

DEFF Research Database (Denmark)

Nielsen, Pia Lund; Andresen, Louise Christoffersen; Michelsen, Anders

2009-01-01

. The microbial biomass on the other hand was positively related to soil water content in fertilized plots indicating that this was due to an indirect effect of enhanced nutrient availability. Microbial N and P pools were respectively 1000 and 100 times higher than the pool of inorganic N and P, and microbes...... this process. In this study the soil properties under two dominant heathland plants, the dwarf shrub Calluna vulgaris and the grass Deschampsia flexuosa, were investigated, with focus on nutrient content in the organic top soil and soil microbes during the main growing season and effects of nutrient amendments...... therefore may play an important role in regulating plant nutrient supply. Judged from responses of inorganic and microbial N and P concentrations to added N and P, N seemed to limit C. vulgaris and soil microbes below while P seemed to limit D. flexuosa and soil microbes below this species. There were lower...

Nutrient Status of Vermicompost of Urban Green Waste Processed by Three Earthworm Species—Eisenia fetida, Eudrilus eugeniae, and Perionyx excavatus

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Swati Pattnaik

2010-01-01

Full Text Available Major nutrient status of vermicompost of vegetable market waste (MW and floral waste (FW processed by three species of earthworms namely, Eudrilus eugeniae, Eisenia fetida, and Perionyx excavatus and its simple compost were assessed across different periods in relation to their respective initiative substrates. Their physical parameters—temperature, moisture, pH, and electrical conductivity—were also recorded. The nutrients—nitrogen, phosphorus, potassium, calcium, and magnesium—increased in the vermicompost and compost while the organic carbon, C/N and C/P ratios decreased as the composting process progressed from 0 to 15, 30, 45, and 60 days. The nutrient statuses of vermicomposts of all earthworm species produced from both the wastes were more than that of the compost and that of their respective substrates. Moreover, the vermicompost produced by E. eugeniae possessed higher nutrient contents than that of E. fetida, P. excavatus, and compost. The MW showed higher nutrient contents than the FW. Thus, vermicomposting is the paramount approach of nutrient recovery of urban green waste.

Assessment of Nutrient Contents of Modified Finger Millet (Eleusine coracana Starch

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Tukura Bitrus Wokhe

2017-02-01

Full Text Available Modification processes can change the physicochemical and structural properties of native starch, thereby increasing its industrial applications. Finger millet starch (FMS was modified with casava starch (CS, guar gum (GG and xanthan gum (XG modifiers at the ratios of 95:5%, 90:10%, 80:20% and 75: 25%, for each of the modifier. The proximate and mineral compositions of the modified starch were determined using standard methods. Atomic absorption spectrometry method was used to quantify the mineral contents of the modified starch. Proximate contents of the modified FMS starch varied according to the type of the modifier and FMS/modifier ratios. Concentrations of carbohydrate in CS (66.97±0.03%, GG (64.42±0.05% and XG (64.64 ± 0.01% FMS modified starches were highest at 10%, 25% and 5% of the modifier contents repectively. The highest levels of fat in GG (8.91±0.02%, XG (7.89±0.01 and ash (3.55±0.02% in CS modified starches were recorded when the quantity of the modifiers were increased to 25%. Fatty acid levels in the modified starches varied in the order of XG (7.74±0.03% at 20% > GG (7.13±0.02% at 25% > CS (5.14±0.20% at 10%. At 25% modifier contents, levels of mineral element were highest in the modified CS and GG starches. Modifications decreased Mg, Mn, Fe, Zn, and Cu contents, while the concentrations Na, K, Ca and P increased. The modified starches can be used for production of some foods for specific health purposes.

Traditional and modern Greenlandic food - Dietary composition, nutrients and contaminants

Energy Technology Data Exchange (ETDEWEB)

Deutch, Bente [Centre for Arctic Environmental Medicine, Aarhus University, Building 260, Vennelyst Boulevard 6, DK-8000, Aarhus (Denmark)], E-mail: bd@mil.au.dk; Dyerberg, Jorn [Capio Diagnostic, a.s., Nygaardsvej 32, DK-2100, Copenhagen O (Denmark); Pedersen, Henning Sloth [Centre for Arctic Environmental Medicine, Aarhus University, Building 260, Vennelyst Boulevard 6, DK-8000, Aarhus (Denmark); Centre of Primary Health Care, Box 1001, DK-3900 Nuuk, Greenland (Denmark); Aschlund, Ejner; Hansen, Jens C. [Centre for Arctic Environmental Medicine, Aarhus University, Building 260, Vennelyst Boulevard 6, DK-8000, Aarhus (Denmark)

2007-10-01

average of about 20% and with it the dietary content of n-3 fatty acids. Also, the intakes of many vitamins and minerals had decreased, and were below Nordic Nutrient Recommendations in 2004 and 2006. Vitamin A, B{sub 1}, (B{sub 2}), B{sub 12}, iron, iodine, phosphorus, and selenium contents were correlated with n-3 content, whereas vitamin C, folate, and calcium contents were not and the same time very low. In the traditional food, especially from the villages, the intakes of vitamin A, vitamin D, and iron were extremely high and borderline toxic. The levels of contaminants such as organochlorins and heavy metals were also strongly correlated with the relative content of local food in the diet. The best balance between potentially beneficial and harmful substances was found for 20-30% local food, corresponding to a daily intake of 3-5 g of n-3 fatty acids. Body weight, height, body mass index (BMI), cholesterol, and S-triglycerides had increased significantly between 1976 and 2004. Conclusion: The dietary changes to a more western fare were found to be negative resulting in less adequate nutrient coverage but at the same time lower contaminant load. Thus, we recommend not to increase the consumption of local products beyond the present level but rather to improve the quality of the imported food.

Traditional and modern Greenlandic food - Dietary composition, nutrients and contaminants

International Nuclear Information System (INIS)

Deutch, Bente; Dyerberg, Jorn; Pedersen, Henning Sloth; Aschlund, Ejner; Hansen, Jens C.

2007-01-01

about 20% and with it the dietary content of n-3 fatty acids. Also, the intakes of many vitamins and minerals had decreased, and were below Nordic Nutrient Recommendations in 2004 and 2006. Vitamin A, B 1 , (B 2 ), B 12 , iron, iodine, phosphorus, and selenium contents were correlated with n-3 content, whereas vitamin C, folate, and calcium contents were not and the same time very low. In the traditional food, especially from the villages, the intakes of vitamin A, vitamin D, and iron were extremely high and borderline toxic. The levels of contaminants such as organochlorins and heavy metals were also strongly correlated with the relative content of local food in the diet. The best balance between potentially beneficial and harmful substances was found for 20-30% local food, corresponding to a daily intake of 3-5 g of n-3 fatty acids. Body weight, height, body mass index (BMI), cholesterol, and S-triglycerides had increased significantly between 1976 and 2004. Conclusion: The dietary changes to a more western fare were found to be negative resulting in less adequate nutrient coverage but at the same time lower contaminant load. Thus, we recommend not to increase the consumption of local products beyond the present level but rather to improve the quality of the imported food

Effect of delayed processing on nutrient composition, pH and ...

African Journals Online (AJOL)

Fish are a nutrient rich food but highly perishable due to its high water activity, protein content, neutral pH and presence of autolytic enzymes. This explains why fresh fish quality deteriorates rapidly if not properly stored after catch such as use of low temperature. The implication is that delayed processing of fresh fish ...

[Composition of nutrients and minerals in some goat milk products].

Science.gov (United States)

Gajewska, R; Ganowiak, Z; Nabrzyski, M

1997-01-01

The paper contains results of determinations of protein, fat, carbohydrates, water and minerals (Ca, P, Fe, Mn, Cu, Zn, Na, K) in 12 goat milk products. The nutrient components were determined by general approved analytical methods. Minerals like Ca, Fe, Mn, Cu, Zn, Na and K were determined by the flame ASA method. Phosphorus was determined as phosphates by colorimetric method with ammonium molybdate. Mean percentage content of protein, fat, carbohydrates and water were: 9.7-25.7; 1.4-33.5; 2.2-70.2; and 3.0-77.4 respectively. The content of minerals according to the products of goat milk were as follow: 86-1113 mg% Ca; 96-846 mg% P; 0.2-2.4 mg% Fe; 6-148 mg% Mg; 0.002-0.284 mg% Mn; 0.071-0.754 mg% Cu; 1.1-3.9 mg% Zn; 63-1281 mg% K and 27-407 mg% Na. The levels of nutrients and mineral composition of the examined goat milk products were similar to that of the cows milk products.

The Nutrient Density of Snacks: A Comparison of Nutrient Profiles of Popular Snack Foods Using the Nutrient-Rich Foods Index.

Science.gov (United States)

Hess, Julie; Rao, Goutham; Slavin, Joanne

2017-01-01

Background: Although Americans receive almost a quarter of their daily energy from snacks, snacking remains a poorly defined and understood eating occasion. However, there is little dietary guidance about choosing snacks. Families, clinicians, and researchers need a comprehensive approach to assessing their nutritional value. Objective: To quantify and compare the nutrient density of commonly consumed snacks by their overall nutrient profiles using the Nutrient-Rich Foods (NRF) Index 10.3. Methods: NRF Index scores were calculated for the top 3 selling products (based on 2014 market research data) in different snack categories. These NRF scores were averaged to provide an overall nutrient-density score for each category. Results: Based on NRF scores, yogurt (55.3), milk (52.5), and fruit (30.1) emerged as the most nutrient-dense snacks. Ice cream (-4.4), pies and cakes (-11.1), and carbonated soft drinks (-17.2) emerged as the most nutrient-poor snacks. Conclusions: The NRF Index is a useful tool for assessing the overall nutritional value of snacks based on nutrients to limit and nutrients to encourage.

Energy Content of U.S. Fast-Food Restaurant Offerings 14-Year Trends

Science.gov (United States)

Bauer, Katherine W.; Hearst, Mary O.; Earnest, Alicia A.; French, Simone A.; Oakes, J. Michael; Harnack, Lisa J.

2012-01-01

Background Within the past decade there has been increasing attention to the role of fast food in the American diet, including a rise in legislative and media-based efforts that address the healthfulness of fast food. However, no studies have been undertaken to evaluate changes in the energy content of fast-food chain restaurant menu items during this period. Purpose To examine changes in the energy content of lunch/dinner menu offerings at eight of the leading fast-food chain restaurants in the U.S. between 1997/1998 and 2009/2010. Methods Menu offerings and nutrient composition information were obtained from archival versions of the University of Minnesota Nutrition Coordinating Center Food and Nutrient Database. Nutrient composition information for items was updated biannually. Changes in median energy content of all lunch/dinner menu offerings and specific categories of menu items among all restaurants and for individual restaurants were examined. Data were collected between 1997 and 2010 and analysis was conducted in 2011. Results Spanning 1997/1998 and 2009/2010, the number of lunch/dinner menu items offered by the restaurants in the study increased by 53%. Across all menu items, the median energy content remained relatively stable over the study period. Examining specific food categories, the median energy content of desserts and condiments increased, the energy content of side items decreased, and energy content of entrees and drinks remained level. Conclusions While large increases in the number of menu items were observed, there have been few changes in the energy content of menu offerings at the leading fast-food chain restaurants examined in this study. PMID:23079171

Energy content of U.S. fast-food restaurant offerings: 14-year trends.

Science.gov (United States)

Bauer, Katherine W; Hearst, Mary O; Earnest, Alicia A; French, Simone A; Oakes, J Michael; Harnack, Lisa J

2012-11-01

Within the past decade, there has been increasing attention to the role of fast food in the American diet, including a rise in legislative and media-based efforts that address the healthfulness of fast food. However, no studies have been undertaken to evaluate changes in the energy content of fast-food chain restaurant menu items during this period. To examine changes in the energy content of lunch/dinner menu offerings at eight of the leading fast-food chain restaurants in the U.S. between 1997-1998 and 2009-2010. Menu offerings and nutrient composition information were obtained from archival versions of the University of Minnesota Nutrition Coordinating Center Food and Nutrient Database. Nutrient composition information for items was updated biannually. Changes in median energy content of all lunch/dinner menu offerings and specific categories of menu items among all restaurants and for individual restaurants were examined. Data were collected between 1997 and 2010 and analysis was conducted in 2011. Spanning 1997-1998 and 2009-2010, the number of lunch/dinner menu items offered by the restaurants in the study increased by 53%. Across all menu items, the median energy content remained relatively stable over the study period. Examining specific food categories, the median energy content of desserts and condiments increased, the energy content of side items decreased, and energy content of entrées and drinks remained level. Although large increases in the number of menu items were observed, there have been few changes in the energy content of menu offerings at the leading fast-food chain restaurants examined in this study. Copyright © 2012 American Journal of Preventive Medicine. Published by Elsevier Inc. All rights reserved.

Effects of nutrient enrichment on the release of dissolved organic carbon and nitrogen by the scleractinian coral Montipora digitata

Science.gov (United States)

Tanaka, Y.; Ogawa, H.; Miyajima, T.

2010-09-01

The effects of nutrient enrichment on the release of dissolved organic carbon and nitrogen (DOC and DON, respectively) from the coral Montipora digitata were investigated in the laboratory. Nitrate (NO3 -) and phosphate (PO4 3-) were supplied to the aquarium to get the final concentrations of 10 and 0.5 μmol l-1, respectively, and the corals were incubated for 8 days. The release rate of DON per unit coral surface area significantly decreased after the nutrient enrichment, while the release rate of DOC was constant. Because the chlorophyll a (chl a) content of zooxanthellae per unit surface area increased, the release rate of DOC significantly decreased when normalized to unit chl a. These results suggested that the incorporation of NO3 - and PO4 3- stimulated the synthesis of new cellular components in the coral colonies and consequently, reduced extracellular release of DOC and DON. Actually, significant increase in N and P contents relative to C content was observed in the coral’s tissue after the nutrient enrichment. The present study has concluded that inorganic nutrient enrichment not only affects coral-algal metabolism inside the colony but also affects a microbial community around the coral because the organic matter released from corals functions as energy carrier in the coral reef ecosystem.

Nutrient fate in aquacultural systems for waste treatment

Energy Technology Data Exchange (ETDEWEB)

Dontje, J.H.; Clanton, C.J.

1999-08-01

Twelve small, recirculating aquacultural systems were operated for livestock waste treatment to determine nutrient fate. Each system consisted of a 730-L fish tank coupled in a recirculating loop with three sand beds (serving as biofilters) in parallel. Fish (Tilapia species) were grown in the tanks while cattails, reed canary grass, and tomatoes were grown in separate sand beds. Swine waste was added to the fish tanks every other day at average rates of 50, 72, 95, and 118 kg-COD/ha/day of fish tank surface (three replications of each loading rate). Water from the fish tanks was filtered through the sand beds three times per day with 20% of the tank volume passing through the sand each day. The systems were operated in a greenhouse for eight months (21 July to 8 March). Aboveground plant matter was harvested at eight-week intervals. The fish were removed after four months and the tanks were restocked with fingerlings. Initial and final nitrogen (N), phosphorus (P), and potassium (K) contents of the system components, as well as that of the harvested plants and fish, were determined. Nutrient balance calculations revealed that 30 to 68% of added N was lost from the systems, probably via denitrification. Nutrient removal by plants was 6 to 18% for N, 8 to 21% for P, and 25 to 71% for K, with tomatoes (foliage and fruit) accounting for the majority of the removal. Plant growth was limited by growing conditions (particularly day length), not be nutrient availability. Fish growth was limited by temperature; thus nutrient extraction by the fish was minimal. Under the conditions of this experiment, the system required supplemental aeration.

Cadmium Toxicity Affects Phytochemicals and Nutrient Elements Composition of Lettuce (Lactuca sativa L.

Directory of Open Access Journals (Sweden)

Sani Ahmad Jibril

2017-01-01

Full Text Available Lettuce varieties Bombilasta BBL and Italian 167 were treated with different concentrations of cadmium (0, 3, 6, 9, and 12 mg/L in a nutrient film technique (NFT system to study its toxicity on phytochemicals and nutrient elements. Antioxidants analysis which employed DPPH and FRAP, flavonoids, phenolic, vitamin C, malondialdehyde (MDA, and proline indicated significant effects of Cd treatment on the varieties tested. Different concentration levels of Cd lead to positive interactions in FRAP, phenolic, and MDA but no significant effect in flavonoids, vitamin C, and proline. Contents of macro- and microelements in the varieties were significantly affected with increase in the toxicity levels of Cd in all nutrient elements tested with interactions exhibited for iron, manganese, and zinc.

Does a grill menu redesign influence sales, nutrients purchased, and consumer acceptance in a worksite cafeteria?

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Maya K. Vadiveloo

2017-12-01

Full Text Available Worksite cafeterias are compelling venues to improve diet quality through environmental changes.We conducted a pre-post study to evaluate how a cafeteria-initiated grill menu redesign influenced sales, revenue, and nutrient content of foods purchased. Secondly, we evaluated consumer opinions about menu changes to inform practices for worksite environment interventions. Monthly sales data (2012–2015 were used to compute gross sales and revenue of entrées and side dishes pre-post menu changes. Alternative protein sources replaced red meat; nutrient composition and nutrients purchased were compared using Food Pro software. Consumer responses were queried using online surveys; open-ended responses were analyzed using NVivo. Differences in sales and nutrient content pre-post menu redesign were tested with Wilcoxon Rank Sum tests. Gross sales of entrées (61 vs. 222servings/month; p=0.01 and side dishes (120 vs. 365servings/month; p=0.001 increased more than three-fold post-menu changes. Revenue from entrées (312 vs. 1144USD/month; p=0.01 and side dishes (238 vs. 914USD/month; p=0.001 also increased; per entrée, consumers purchased significantly more unsaturated fat (5g, and less saturated fat (3g and sodium (100mg. For side dishes, they purchased fewer calories (48kcal and unsaturated fat (2.9g, but more fiber (1.8g, and sodium (260mg. Four themes emerged from consumer responses: the importance of 1 variety, novelty, choice; 2 cost, affordability, value; 3 health; and 4 food quality, taste. Menu redesign can improve nutrient content, while also increasing sales and revenue. Multi-dimensional assessment of the nutritional, consumer, and retailer implications is desirable practice for enacting similar environmental changes. Keywords: Worksite health promotion, Food environment change, Consumer satisfaction, Menu redesign, Sales and revenue

Does a grill menu redesign influence sales, nutrients purchased, and consumer acceptance in a worksite cafeteria?

Science.gov (United States)

Vadiveloo, Maya K; Malik, Vasanti S; Spiegelman, Donna; Willett, Walter C; Mattei, Josiemer

2017-12-01

Worksite cafeterias are compelling venues to improve diet quality through environmental changes. We conducted a pre-post study to evaluate how a cafeteria-initiated grill menu redesign influenced sales, revenue, and nutrient content of foods purchased. Secondly, we evaluated consumer opinions about menu changes to inform practices for worksite environment interventions. Monthly sales data (2012-2015) were used to compute gross sales and revenue of entrées and side dishes pre-post menu changes. Alternative protein sources replaced red meat; nutrient composition and nutrients purchased were compared using Food Pro software. Consumer responses were queried using online surveys; open-ended responses were analyzed using NVivo. Differences in sales and nutrient content pre-post menu redesign were tested with Wilcoxon Rank Sum tests. Gross sales of entrées (61 vs. 222 servings/month; p = 0.01) and side dishes (120 vs. 365 servings/month; p = 0.001) increased more than three-fold post-menu changes. Revenue from entrées (312 vs. 1144 USD/month; p = 0.01) and side dishes (238 vs. 914 USD/month; p = 0.001) also increased; per entrée, consumers purchased significantly more unsaturated fat (5 g), and less saturated fat (3 g) and sodium (100 mg). For side dishes, they purchased fewer calories (48 kcal) and unsaturated fat (2.9 g), but more fiber (1.8 g), and sodium (260 mg). Four themes emerged from consumer responses: the importance of 1) variety, novelty, choice; 2) cost, affordability, value; 3) health; and 4) food quality, taste. Menu redesign can improve nutrient content, while also increasing sales and revenue. Multi-dimensional assessment of the nutritional, consumer, and retailer implications is desirable practice for enacting similar environmental changes.

Numerical simulations of river discharges, nutrient flux and nutrient dispersal in Jakarta Bay, Indonesia

International Nuclear Information System (INIS)

Wulp, Simon A. van der; Damar, Ario; Ladwig, Norbert; Hesse, Karl-J.

2016-01-01

The present application of numerical modelling techniques provides an overview of river discharges, nutrient flux and nutrient dispersal in Jakarta Bay. A hydrological model simulated river discharges with a total of 90 to 377 m 3 s −1 entering Jakarta Bay. Daily total nitrogen and total phosphorus loads ranged from 40 to 174 tons and 14 to 60 tons, respectively. Flow model results indicate that nutrient gradients are subject to turbulent mixing by tides and advective transport through circulation driven by wind, barotropic and baroclinic pressure gradients. The bulk of nutrient loads originate from the Citarum and Cisadane rivers flowing through predominantly rural areas. Despite lower nutrient loads, river discharges from the urban area of Jakarta exhibit the highest impact of nutrient concentrations in the near shore area of Jakarta Bay and show that nutrient concentrations were not only regulated by nutrient loads but were strongly regulated by initial river concentrations and local flow characteristics. - Highlights: • Full overview of river discharges, nutrient flux and nutrient levels in Jakarta Bay • Important overview of nutrient flux from individual rivers • Simulations identify the principal drivers of water circulation and nutrient gradient. • Nutrient dispersion model includes the local effects of the Java Sea current system.

Approaches and uncertainties in nutrient budgets; Implications for nutrient management and environmental policies

NARCIS (Netherlands)

Oenema, O.; Kros, J.; Vries, de W.

2003-01-01

Nutrient budgets of agroecosystems are constructed either (i) to increase the understanding of nutrient cycling, (ii) as performance indicator and awareness raiser in nutrient management and environmental policy, or (iii) as regulating policy instrument to enforce a certain nutrient management

Nutrient status of crop contents of rural scavenging local chickens in Tanzania.

Science.gov (United States)

Mwalusanya, N A; Katule, A M; Mutayoba, S K; Minga, U M; Mtambo, M M A; Olsen, J E

2002-03-01

1. A total of 144 chickens purchased from peasants in Morogoro, Tanzania were slaughtered, their crops dissected and the contents analysed. The birds consisted of 48 chickens from each of three climatic zones (warm and wet, warm and dry, cool and wet). Seventy-two chickens were slaughtered in each season, that is short rainy and long rainy season. 2. Cereal grains, bran, green forages, insects/worms and kitchen food wastes were the main crop contents and their composition varied significantly with season and climate. 3. The overall mean chemical compositions (g/kg) of the crop contents were: 430.8 +/- 107.78 dry matter (DM), 104.4 +/- 43.47 crude protein (CP), 61.2 +/- 36.48 ether extract (EE), 58.2 +/- 26.29 crude fibre (CF), 125.4 +/- 58-27 ash, 6.3 +/- 5.19 calcium (Ca) and 3.6 +/- 2.41 phosphorus (P). 4. CP, EE, ash and P contents varied significantly (Pnutritional requirements and varied with season, climate and age of birds.

Utilization of solid catfish manure waste as carbon and nutrient source for lactic acid production.

Science.gov (United States)

Shi, Suan; Li, Jing; Blersch, David M

2018-04-19

The aim of this work was to study the solid waste (manure) produced by catfish as a potential feedstock for the production of lactic acid (LA) via fermentation. The solid waste contains high levels of both carbohydrates and nutrients that are sufficient for LA bacteria. Simultaneous saccharification and co-fermentation (SSCF) was applied using enzyme and Lactobacillus pentosus, and different loadings of enzyme and solid waste were tested. Results showed LA concentrations of 35.7 g/L were obtained at 15% solids content of catfish waste. Because of the high nutrient content in the fish waste, it could also be used as supplementary substrate for nitrogen and carbon sources with other lignocellulosic materials. A combined feedstock of catfish waste and paper mill sludge was tested, increasing the final LA concentration to 43.1 g/L at 12% solids loading. The catfish waste was shown to be a potential feedstock to provide both carbon and nutrients for LA production, suggesting its use as a sole substrate or in combination with other lignocellulosic materials.

Modeling farm nutrient flows in the North China Plain to reduce nutrient losses

NARCIS (Netherlands)

Zhao, Zhanqing; Bai, Zhaohai; Wei, Sha; Ma, Wenqi; Wang, Mengru; Kroeze, Carolien; Ma, Lin

2017-01-01

Years of poor nutrient management practices in the agriculture industry in the North China Plain have led to large losses of nutrients to the environment, causing severe ecological consequences. Analyzing farm nutrient flows is urgently needed in order to reduce nutrient losses. A farm-level

Nutritive composition of soybean by-products and nutrient digestibility of soybean pod husk

Directory of Open Access Journals (Sweden)

Sompong Sruamsiri

2008-11-01

Full Text Available Soybean by-products (soybean germ, soybean milk residue, soybean hull, soybean pod husk and soybean stem were subjected to proximate analysis, and in vitro digestibility of DM (IVDMD, ADF (IVADFD and NDF (IVNDFD were determined after digesting the by-products in buffered rumen fluid for 24 or 48 h in 2 ANKOMII Daisy Incubators using Completely Randomised Design. Four native cattle (body weight 210 + 13.5 kg were used to determine nutrient digestibility of soybean pod husk. They were randomly assigned by Cross-over Design to receive two roughage sources, i.e. guinea grass and guinea grass + soybean pod husk (60:40 DM basis, in two experimental periods. Guinea grass was harvested on the 35th day after the first cut of the year and used as green forage. Total collection method was used to determine the digestibility coefficients and digestibility by difference was used to calculate nutrient digestibility of soybean pod husk.The nutritive composition showed that soybean germ was highest in CP content (42.27% of DM and EE content (5.07% of DM but lowest in NDF and ADF content (20.09 and 21.53% of DM respectively. The average CP content of soybean straw, soybean stem and soybean pod husk was low (4.91, 4.67 and 5.04% respectively, while ADF content was high (42.76, 38.01 and 42.08% respectively. In vitro digestibility of DM (IVDMD, ADF (IVADFD and NDF (IVNDFD showed that all of them, except soybean stem, can be used as cattle feed, e.g. as supplemented feed or admixture in concentrate feed. Digestibility coefficients of guinea grass were higher in CP, CF and EE when compared to the other groups. The apparent digestibility of CP and CF were highly different (P0.05. The digestibility of nutrients (DM, OM, CP, CF, NFE, NDF and ADF of soybean pod husk were 53.81 + 4.3, 59.69 + 4.6, 42.38 + 3.8, 30.71 + 3.2, 50.74 + 4.3, 75.26 + 4.0, 45.78 + 3.7 and 30.53 + 4.2 % respectively. Soybean pod husk was higher in total digestible nutrients (TDN (51.87 + 3.3 vs

The Estuaries Contribution for Supplying Nutrients (N and P) in Jepara Using Numerical Modelling Approach

Science.gov (United States)

Maslukah, Lilik; Yulina Wulandari, Sri; Budi Prasetyawan, Indra

2018-02-01

Coastal water is dynamic area since it is influenced by both ocean and land. It has high primary productivity that determined fishing ground area. Increased supply of nutrients in coastal water is significantly influenced by seasons and the presence of the river estuaries carrying water masses from the mainland. This study focused on the rivers (Serang, Wiso, Grenjengan Mlonggo and Pasokan rivers) contributed nutrients supply spatially and temporally to Jepara water using numerical modeling. The results showed nutrients content of N (Nitrate) and P (Phosphate) from those rivers were 39.19 tons N/month and 2.26 tons P/month in June, 19.94 tons N/month and 1.96 tons P/month in August. From simulation modeling nutrient of N and P showed that the distribution pattern of N and P was larger during the neap tide than the spring tide. Furthermore, compared with the other rivers, Serang river was the highest nutrient supplier to Jepara water.

Global dynamics in a stoichiometric food chain model with two limiting nutrients.

Science.gov (United States)

Chen, Ming; Fan, Meng; Kuang, Yang

2017-07-01

Ecological stoichiometry studies the balance of energy and multiple chemical elements in ecological interactions to establish how the nutrient content affect food-web dynamics and nutrient cycling in ecosystems. In this study, we formulate a food chain with two limiting nutrients in the form of a stoichiometric population model. A comprehensive global analysis of the rich dynamics of the targeted model is explored both analytically and numerically. Chaotic dynamic is observed in this simple stoichiometric food chain model and is compared with traditional model without stoichiometry. The detailed comparison reveals that stoichiometry can reduce the parameter space for chaotic dynamics. Our findings also show that decreasing producer production efficiency may have only a small effect on the consumer growth but a more profound impact on the top predator growth. Copyright © 2017 Elsevier Inc. All rights reserved.

Microbial enzyme activity, nutrient uptake and nutrient limitation in forested streams

Science.gov (United States)

Brian H. Hill; Frank H. McCormick; Bret C. Harvey; Sherri L. Johnson; Melvin L. Warren; Colleen M. Elonen

2010-01-01

The flow of organic matter and nutrients from catchments into the streams draining them and the biogeochemical transformations of organic matter and nutrients along flow paths are fundamental processes instreams (Hynes,1975; Fisher, Sponseller & Heffernan, 2004). Microbial biofilms are often the primary interface for organic matter and nutrient uptake and...

Yield and nutrient composition of biochar produced from different feedstocks at varying pyrolytic temperatures

International Nuclear Information System (INIS)

Naeem, M.A.; Khalid, M.; Arshad, M.; Ahmad, R.

2014-01-01

Variation in pyrolytic temperatures and feedstocks affects the yield and nutrient composition of biochar. Selection of suitable feedstock and optimum pyrolytic temperature is crucial before using it for agricultural purposes. We compared biochars produced from two feedstocks (wheat straw and rice) at three temperatures (300, 400 and 500 degree C). Biochar yield decreased significantly (p<0.05) with increasing pyrolysis temperature, while ash contents were increased. The cation exchange capacity was significantly higher (119 cmolc kg/sup -1/) at temperature 400 degree C. The pH, electrical conductivity (EC) and carbon content of biochars increased significantly with increasing temperature and maximum pH (10.4) and EC (3.35 dS m/sup -1/) were observed in rice straw biochar (WSB) at 500 degree C and carbon content (662 g kg/sup -1/) in wheat straw biochar (RSB) at 500 degree C. Concentration of phosphorus (P) and potassium (K) increased significantly with increasing temperature, while of nitrogen (N) decreased. Overall, the maximum N (13.8 g kg/sup -1/at 300 degree C) and P (3.4 g kg/sup -1/at 500 degree C) concentrations were observed in WSB while, maximum K (48 g kg/sup -1/ at 500 degree C)in RSB. High pyrolysis temperature reduced AB-DTPA extractable nutrients (expect Mn). The highest AB-DTPA extractable nutrients such as P (113 mg kg/sup -1/) and Ca (1.07 g kg/sup -1/) were observed in WSB at 300 degree C while, K (18 g kg/sup -1/) and magnesium (Mg) (1.55 g kg/sup -1/) in RSB at 300 degree C. Selected feedstock and use of low pyrolysis temperature may produce nutrient-rich biochar, with high CEC and low pH and these could have positive effects on calcareous soils. (author)

Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum, a valuable underutilized vegetable

OpenAIRE

García-Herrera, P.; Morales, Patricia; Fernández-Ruiz, Virginia; Sánchez-Mata, María Cortes; Cámara Hurtado, Montaña; Carvalho, Ana Maria; Ferreira, Isabel C.F.R.; Pardo de Santayana, Manuel; Molina, María; Tardío, Javier

2014-01-01

Wild Allium species with a long tradition of use, such as Allium ampeloprasum L. could provide interesting bioactive compounds to current diet. The nutrient and bioactive compound content of this wild vegetable has been scarcely known. Therefore, the aim of this work is to provide a detailed chemical quantification of nutrients, hydrophilic and lipophilic bioactive compounds and the antioxidant capacity of the edible parts of wild leek, as well as data about plant production and availability ...

Nutrient Content of Four Lesser – Known Green Leafy Vegetables ...

African Journals Online (AJOL)

Leaves of four lesser – known leafy vegetable species (Heinsiacrinita, Lasiantheraafricana, Colocasiaesculenta and Ipomeabatatas) used for traditional food preparations by the Efik and Ibibio ethnic groups in Nigeria were analyzed for proximate composition, amino acid profile and mineral contents. The leaves were ...

Productivity and Nutrient Quality of Some Sorghum Mutant Lines at Different Cutting Ages

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R. E. Puteri

2015-08-01

Full Text Available The objective of the study was to explore the appropriate cutting age to produce optimal biomass and good nutrient quality from sorghum mutant lines BMR i.e., PATIR 3.5 M7, PATIR 3.6 M7, and PATIR 3.7 M7, also SAMURAI I (M17. A completely randomized in Split Plot design with 2 factors and 3 replicates was used. The first factor was the type of sorghum (SAMURAI I M17, PATIR 3.5, PATIR 3.6, PATIR 3.7 as the main plot and the second factor was the cutting age (85, 95, 105 as a subplot. Parameters observed were the production of stems, leaves, grains, total biomass production, ash, crude fat, crude fiber, crude protein, NFE, TDN, percentage of DMD, OMD and N-NH3. Data were analyzed by using ANOVA followed by DMRT (Duncan Multiple Range Test. The results showed that there were highly significant interactions (P<0.01 between cutting age and type of sorghum in production of stems, leaves, grains, total biomass production, value of TDN, DMD, OMD, and N-NH3. Increasing cutting age significantly increased the percentage of ash content, crude protein and crude fat. The sorghum type significantly affected crude fat content nonBMR sorghum variety of SAMURAI I (M17 and achieved optimal biomass production and nutrient content at cutting age of 85 d similar to BMR sorghum mutant lines PATIR 3.6 and PATIR 3.5, whereas BMR sorghum mutant lines of PATIR 3.7 achieved optimum production at the age of 95 d of cutting. All types of sorghum varieties was not recommended to be harvested at 105 d. Biomass production increased with the increasing of cutting age, but the nutrient content decreased.

Dietary non-nutrients and haemostasis in humans : effects of salicylates, flavonoids and ginger

NARCIS (Netherlands)

Janssen, P.L.T.M.K.

1997-01-01

In this thesis we studied the content of acetylsalicylate and total salicylates in foods, and we studied the effects of the dietary non-nutrients salicylates and flavonoids and of certain foods on haemostatic parameters in humans.

Acetylsalicylic acid -aspirin- irreversibly inhibits

Added sugars and nutrient density in the diet of elderly Danish nursing home residents

OpenAIRE

Beck, Anne M

2002-01-01

Background: Nursing home residents may be offered food and drinks with a high content of added sugars to increase their energy intake. Objective: To analyse the influence of ‘‘empty calories’’ on the nutrient density, energy intake and body mass index of elderly Danish nursing home residents. Design: The nutrient intake of 104 residents aged 83 (80–85) years was assessed using 4 day dietary records. Results: Twenty-seven (26%) residents had an intake of added sugars B10E%, 41 (39%) between 10...

Prediction of Fecal Nitrogen and Fecal Phosphorus Content for Lactating Dairy Cows in Large-scale Dairy Farms

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QU Qing-bo

2017-05-01

Full Text Available To facilitate efficient and sustainable manure management and reduce potential pollution, it's necessary for precise prediction of fecal nutrient content. The aim of this study is to build prediction models of fecal nitrogen and phosphorus content by the factors of dietary nutrient composition, days in milk, milk yield and body weight of Chinese Holstein lactating dairy cows. 20 kinds of dietary nutrient composition and 60 feces samples were collected from lactating dairy cows from 7 large-scale dairy farms in Tianjin City; The fecal nitrogen and phosphorus content were analyzed. The whole data set was divided into training data set and testing data set. The training data set, including 14 kinds of dietary nutrient composition and 48 feces samples, was used to develop prediction models. The relationship between fecal nitrogen or phosphorus content and dietary nutrient composition was illustrated by means of correlation and regression analysis using SAS software. The results showed that fecal nitrogen(FN content was highly positively correlated with organic matter intake(OMI and crude fat intake(CFi, and correlation coefficients were 0. 836 and 0. 705, respectively. Negative correlation coefficient was found between fecal phosphorus(FP content and body weight(BW, and the correlation coefficient was -0.525. Among different approaches to develop prediction models, the results indicated that determination coefficients of multiple linear regression equations were higher than those of simple linear regression equations. Specially, fecal nitrogen content was excellently predicted by milk yield(MY, days in milk(DIM, organic matter intake(OMI and nitrogen intake(NI, and the model was as follows:y=0.43+0.29×MY+0.02×DIM+0.92×OMI-13.01×NI (R2=0.96. Accordingly, the highest determination coefficient of prediction equation of FP content was 0.62, when body weight(BW, phosphorus intake(PI and nitrogen intake(NI were combined as predictors. The prediction

NUTRIENT ALLOCATION IN Eucalyptus saligna Sm. STANDS IN THE REGION OF GUAÍBA - RIO GRANDE DO SUL

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Rudi Witschoreck

2015-12-01

Full Text Available This research conducted in Eucalyptus saligna Sm. stands, between 2 and 7 years of age, in the region of Guaíba - RS, had as objective: to estimate the nutrients stock in the biomass. On the basis of the forest inventory, trees of medium diameter were collected and fractionated in leaf, branch, bark, wood and root. The accumulated litter was evaluated with sampling units of 1 m2. Samples of arboreal components and litter were collected to estimate the dry matter and nutritional content. Nutrients stock was obtained through the product between the average biomass of each component and the average concentration of nutrients. For the average of stands, the stock of nutrients showed the following order of accumulation, for biomass components: wood > root > leaf > bark > branch; and for nutrients: Ca > N > K > Mg > P.

[Changes in bio-availability of immobilized Cu and Zn bound to phosphate in contaminated soils with different nutrient addition].

Science.gov (United States)

Xu, Ming-Gang; Zhang, Qian; Sun, Nan; Shen, Hua-Ping; Zhang, Wen-Ju

2009-07-15

Bio-availability of Cu and Zn fixed by phosphate in contaminated soils with application of nutrients were measured by pot experiment. It was simulated for the third national standardization of copper and zinc polluted soils by adding copper and zinc nitrate into red and paddy soils, respectively and together. Phosphate amendment was added to the soils to fix Cu and Zn, then added KCl and NH4Cl or K2SO4 and (NH4)2SO4 fertilizers following to plant Ryegrass, which was harvested after 40 d. Available Cu/Zn content in soils and biomass, Cu/Zn content in the shoot of Ryegrass were determined. Results showed that, compared with no nutrient application, adding KCl and NH4 Cl/K2SO4 and (NH4)2SO4 to polluted red and paddy soils increased the available Cu and Zn content in red soil significantly. The increasing order was KCl and NH4 Cl > K2SO4 and (NH4)2SO4. Especially in single Zn polluted red soil, the available Zn content increased by 133.4% in maximum. Although adding K2SO4 and (NH4)2SO4 could promote the growth of Ryegrass on red soil, and the largest increasing was up to 22.2%, it increased Cu and Zn content in the shoot of Ryegrass for 21.5%-112.6% remarkably. These nutrient effects on available Cu and Zn were not significantly in paddy soil. It was suggested that application of nitrogen and potassium fertilizers to soils could change the bioavailability of Cu/Zn. So it is necessary to take full account of the nutrient influence to the heavy metal stability which fixed by phosphate in contaminated soils when consider contaminated soils remediation by fertilization.

RESEARCHES REGARDING THE OPTIMIZING RECIPES OF NUTRIENT MEDIUM AT MIMOSA PUDICA

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Ionela Rusea

2017-12-01

Full Text Available Due to its sensitive leaves, as well as special shape and color of flowers, Mimosa pudica always has been a major horticultural curiosity, both in the tropics and cultivated in greenhouses, in temperate zones. The experimental research was carried out to develop technological links in culture of mimosa by optimizing nutrient medium recipes. For this it was established the influence of the substrate type upon growing and development of Mimosa pudica. To achieve experiences were carried out 5 variants of different types of nutrient mixture in 10 repetitions. Thus, the performed researches have shown a considerable growth rate of 42 cm high, in case of V1 variant, due to the use of culture substrate with high content of nutrient composition having garden soil and Biolan peat. The lowest values were recorded in case of V5 variant, containing medium composed by forest soil, growth rate being of 35 cm.

Technical evaluation of a tank-connected food waste disposer system for biogas production and nutrient recovery.

Science.gov (United States)

Davidsson, Å; Bernstad Saraiva, A; Magnusson, N; Bissmont, M

2017-07-01

In this study, a tank-connected food waste disposer system with the objective to optimise biogas production and nutrient recovery from food waste in Malmö was evaluated. The project investigated the source-separation ratio of food waste through waste composition analyses, determined the potential biogas production in ground food waste, analysed the organic matter content and the limiting components in ground food waste and analysed outlet samples to calculate food waste losses from the separation tank. It can be concluded that the tank-connected food waste disposer system in Malmö can be used for energy recovery and optimisation of biogas production. The organic content of the collected waste is very high and contains a lot of energy rich fat and protein, and the methane potential is high. The results showed that approximately 38% of the food waste dry matter is collected in the tank. The remaining food waste is either found in residual waste (34% of the dry matter) or passes the tank and goes through the outlet to the sewer (28%). The relatively high dry matter content in the collected fraction (3-5% DM) indicates that the separation tank can thicken the waste substantially. The potential for nutrient recovery is rather limited considering the tank content. Only small fractions of the phosphorus (15%) and nitrogen (21%) are recyclable by the collected waste in the tank. The quality of the outlet indicates a satisfactory separation of particulate organic matter and fat. The organic content and nutrients, which are in dissolved form, cannot be retained in the tank and are rather led to the sewage via the outlet. Copyright © 2017 Elsevier Ltd. All rights reserved.

Evaluation of glass leaching as nutrient source for microalgae growth; Evaluacion del comportamiento de vidrios lixiviados como nutrientes de algas

Energy Technology Data Exchange (ETDEWEB)

Grabska, N.; Tamayo, A.; Mazo, M. A.; Pascual, L.; Rubio, J.

2015-10-01

Three glasses with an elemental composition similar to the nutrient ratio required for Spirulina platensis growth and with different SiO{sub 2} content have been prepared. The glasses were crushed and sieved into 2 different fractions and the effect of the particle size has been studied in terms of the leaching kinetics of each element. The chemical analysis of the leaching water was used for obtaining the dissolution rate curves for each element taking part of the glass composition. From the calculation of the leaching rate constant and the exponential constant of the lixiviation reaction, it has been evaluated the Spirulina platensis growth in ambient normal conditions of light, temperature and pH of the growing media. It has been concluded that, either from the modification of the chemical composition of the glass or its particle size, it is possible to tune the delivery of the nutrients to match the growth rate of Spirulina platensis. (Author)

Nutrient composition of strawberry genotypes cultivated in a horticulture farm.

Science.gov (United States)

Hossain, Ashrafi; Begum, Parveen; Salma Zannat, M; Hafizur Rahman, Md; Ahsan, Monira; Islam, Sheikh Nazrul

2016-05-15

This article decribes the nutrient composition of four strawberry genotypes cultivated at the Sher-e-Bangla Agriculture University horticulture farm in Dhaka (Bangladesh). AOAC and standard validated methods were employed to analyse the nutrient composition. Protein, fat and ash contents were found to be vary significantly (LSD<0.05), while the variation in moisture (LSD<1.33), dietary fibre (LSD<0.15) and total sugar (LSD<0.09) were found to be insignificant among the genotypes. Vitamin C content ranged from 26.46 mg to 37.77 mg per 100g edible strawberries (LSD<0.060). Amount of carotenoids were found to be very low being in a range of 0.99-3.30 μg per 100g edible fruit. Analysis of mineral revealed that strawberry genotypes contained a wide array of minerals including Ca, Mg, Na, K, P, Mn, Zn, Cu and Fe; most of which varied significantly (LSD<0.05) among the genotypes. Strawberries could be a potential dietary supplement for vitamin C along with minerals, particularly for the children who do not like local fruits, but love to eat the colourful strawberries. Copyright © 2015 Elsevier Ltd. All rights reserved.

The Alleviation of Nutrient Deficiency Symptoms in Changbai Larch (Larix olgensis Seedlings by the Application of Exogenous Organic Acids

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Jinfeng Song

2016-09-01

Full Text Available Exogenous organic acids are beneficial in protecting plants from the stress of heavy metal toxins (e.g., Pb in soils. This work focuses on the potential role of organic acids in protecting Changbai larch (Larix olgensis seedlings from the stress of growing in nutrient deficient soil. The seedlings were planted in a nutrient rich or deficient soil (A1 horizon of a Haplic Cambisol without organic acid as the nutrient rich control, or fully-mixed A1 + B horizons in a proportion of 1:2 as deficient in pots in a greenhouse. In A1 + B horizons the seedlings were treated daily with concentrations of oxalic or citric acid (OA or CA at a rate approximately equivalent to 0, 0.04, 0.2, 1.0, or 2.0 mmol·kg−1 of soil for 10, 20, and 30 days. Nutrient deficiency stressed the seedlings as indicated by lipid peroxidation and malondialdehyde (MDA content in leaves significantly increasing, and superoxide dismutase (SOD activities, proline, photosynthetic pigment contents, and chlorophyll fluorescence (Fv/Fm decreasing. The stress increased in controls over the application periods. When nutrient deficient plants were exposed to an organic acid (especially 5.0 or 10.0 mmol·L−1 for 20 days, the stress as indicated by the physiological parameters was reversed, and survival rate of seedlings, and biomass of root, stem, and leaf significantly increased; CA was more effective than OA. The results demonstrate that exogenous organic acids alleviate nutrient deficiency-induced oxidative injuries and improve the tolerance of L. olgensis seedlings to nutrient deficiency.

Implication of two in-stream processes in the fate of nutrients discharged by sewage system into a temporary river.

Science.gov (United States)

David, Arthur; Perrin, Jean-Louis; Rosain, David; Rodier, Claire; Picot, Bernadette; Tournoud, Marie-George

2011-10-01

The aim of this study was to better understand the fate of nutrients discharged by sewage treatment plants into an intermittent Mediterranean river, during a low-flow period. Many pollutants stored in the riverbed during the low-flow period can be transferred to the downstream environments during flood events. The study focused on two processes that affect the fate and the transport of nutrients, a physical process (retention in the riverbed sediments) and a biological process (denitrification). A spatial campaign was carried out during a low-flow period to characterize the nutrient contents of both water and sediments in the Vène River. The results showed high nutrient concentrations in the water column downstream of the treated wastewater disposal (up to 13,315 μg N/L for ammonium and 2,901 μg P/L for total phosphorus). Nutrient concentrations decreased rapidly downstream of the disposal whereas nutrient contents in the sediments increased (up to 1,898 and 784 μg/g for total phosphorus and Kjeldahl nitrogen, respectively). According to an in situ experiment using sediment boxes placed in the riverbed for 85 days, we estimated that the proportion of nutrients trapped in the sediments represents 25% (respectively 10%) of phosphorus (respectively nitrogen) loads lost from the water column. In parallel, laboratory tests indicated that denitrification occurred in the Vène River, and we estimated that denitrification likely coupled to nitrification processes during the 85 days of the experiment was significantly involved in the removal of nitrogen loads (up to 38%) from the water column and was greater than accumulation processes.

Recent land cover history and nutrient retention in riparian wetlands

Science.gov (United States)

Hogan, D.M.; Walbridge, M.R.

2009-01-01

Wetland ecosystems are profoundly affected by altered nutrient and sediment loads received from anthropogenic activity in their surrounding watersheds. Our objective was to compare a gradient of agricultural and urban land cover history during the period from 1949 to 1997, with plant and soil nutrient concentrations in, and sediment deposition to, riparian wetlands in a rapidly urbanizing landscape. We observed that recent agricultural land cover was associated with increases in Nitrogen (N) and Phosphorus (P) concentrations in a native wetland plant species. Conversely, recent urban land cover appeared to alter receiving wetland environmental conditions by increasing the relative availability of P versus N, as reflected in an invasive, but not a native, plant species. In addition, increases in surface soil Fe content suggests recent inputs of terrestrial sediments associated specifically with increasing urban land cover. The observed correlation between urban land cover and riparian wetland plant tissue and surface soil nutrient concentrations and sediment deposition, suggest that urbanization specifically enhances the suitability of riparian wetland habitats for the invasive species Japanese stiltgrass [Microstegium vimenium (Trinius) A. Camus]. ?? 2009 Springer Science+Business Media, LLC.

Manure sampling procedures and nutrient estimation by the hydrometer method for gestation pigs.

Science.gov (United States)

Zhu, Jun; Ndegwa, Pius M; Zhang, Zhijian

2004-05-01

Three manure agitation procedures were examined in this study (vertical mixing, horizontal mixing, and no mixing) to determine the efficacy of producing a representative manure sample. The total solids content for manure from gestation pigs was found to be well correlated with the total nitrogen (TN) and total phosphorus (TP) concentrations in the manure, with highly significant correlation coefficients of 0.988 and 0.994, respectively. Linear correlations were observed between the TN and TP contents and the manure specific gravity (correlation coefficients: 0.991 and 0.987, respectively). Therefore, it may be inferred that the nutrients in pig manure can be estimated with reasonable accuracy by measuring the liquid manure specific gravity. A rapid testing method for manure nutrient contents (TN and TP) using a soil hydrometer was also evaluated. The results showed that the estimating error increased from +/-10% to +/-30% with the decrease in TN (from 1000 to 100 ppm) and TP (from 700 to 50 ppm) concentrations in the manure. Data also showed that the hydrometer readings had to be taken within 10 s after mixing to avoid reading drift in specific gravity due to the settling of manure solids.

Effects of thermal discharges on the seasonal patterns of nutrient concentrations in brackish water

International Nuclear Information System (INIS)

Nitchals, D.

1985-05-01

Massiv quantities of water are used in power plant cooling systems, especially nuclear power plants, and are often returned to the donor ecosystem at significantly elevated temperatures. Few studies of the environmental effects of such a situation have looked extensively at the effects on nutrients in the water. The present study examined the effects of cooling water discharges from a nuclear power plant on the seasonal nutrient patterns within and outside a brackish water, research artificial lake, the 0.9 km 2 Biotest Basin on Sweden's east coast. The lack of ice cover in winter is the most apparent effect. In a portion of the lake with a relatively long water residence time, on the order of a few days, the vernal nutrient depletion of phosphate, nitrate, and nitrite apparently began sooner than outside the lake. Benthic influence on nutrient concentrations in the free water mass may be very significant in coastal areas receiving heat inputs. This study's data apparently support the conclusion by other researchers that phosphorus may be the nutrient limiting algal growth in the spring in this area of the central Baltic Sea. Determination of a nutrient budget for the Basin was unachievable because inlet and outlet nutrient concentrations were insufficiently different to override experimental variation. Implications for management of heat inputs to coastal ecosystems include avoidance of areas with high nutrient content, rich organic sediment, or poor flushing. (author)

[Distribution Characteristics and Pollution Status Evaluation of Sediments Nutrients in a Drinking Water Reservoir].

Science.gov (United States)

Huang, Ting-lin; Liu, Fei; Shi, Jian-chao

2016-01-15

The main purpose of this paper is to illustrate the influence of nutrients distribution in sediments on the eutrophication of drinking water reservoir. The sediments of three representative locations were field-sampled and analyzed in laboratory in March 2015. The distribution characteristics of TOC, TN and TP were measured, and the pollution status of sediments was evaluated by the comprehensive pollution index and the manual for sediment quality assessment. The content of TOC in sediments decreased with depth, and there was an increasing trend of the nitrogen content. The TP was enriched in surface sediment, implying the nutrients load in Zhoucun Reservoir was aggravating as the result of human activities. Regression analysis indicated that the content of TOC in sediments was positively correlated with contents of TN and TP in sediments. The TOC/TN values reflected that the vascular land plants, which contain cellulose, were the main source of organic matter in sediments. The comprehensive pollution index analysis result showed that the surface sediments in all three sampling sites were heavily polluted. The contents of TN and TP of surface sediments in three sampling sites were 3273-4870 mg x kg(-1) and 653-2969 mg x kg(-1), and the content of TOC was 45.65-83.00 mg x g(-1). According to the manual for sediment quality assessment, the TN, TP and TOC contents in sediments exceed the standard values for the lowest level of ecotoxicity, so there is a risk of eutrophication in Zhoucun Reservoir.

Evolution of nutrient ingredients in tartary buckwheat seeds during germination.

Science.gov (United States)

Yiming, Zhou; Hong, Wang; Linlin, Cui; Xiaoli, Zhou; Wen, Tang; Xinli, Song

2015-11-01

Evolution of nutrient components and the antioxidative activity of seed sprouts of tartary buckwheat (Fagopyrum tataricum L. Gaertn) were investigated in the course of germination. Results showed that the contents of total flavonoids increased with germination time and leveled off after the third germination day with the changing trend of rutin and quercetin opposite to each other. The decrease of total protein and total sugar contents in the germinated seeds was accompanied respectively by an increase of amino acid and reducing sugar contents. The contents of vitamin C (Vc) and B1(V(B1)) exhibited a minimum with no appreciable changes found for vitamin B(2) (V(B2)) and B(6) (V(B6)). The contents of total chlorophyll, chlorophyll A and B all exhibited a maximum on the fifth germination day. The contents of fatty acids had no regular changing trend with germination time. The free radical-scavenging activities of the seeds increased with germination time and were caused by an increase in their antioxidative activity. Copyright © 2015 Elsevier Ltd. All rights reserved.

Monitoring the Sodium Content of Restaurant Foods: Public Health Challenges and Opportunities

Science.gov (United States)

Cogswell, Mary E.; Gunn, Janelle P.; Curtis, Christine J.; Rhodes, Donna; Hoy, Kathy; Pehrsson, Pamela; Nickle, Melissa; Merritt, Robert

2013-01-01

We reviewed methods of studies assessing restaurant foods’ sodium content and nutrition databases. We systematically searched the 1964–2012 literature and manually examined references in selected articles and studies. Twenty-six (5.2%) of the 499 articles we found met the inclusion criteria and were abstracted. Five were conducted nationally. Sodium content determination methods included laboratory analysis (n = 15), point-of-purchase nutrition information or restaurants’ Web sites (n = 8), and menu analysis with a nutrient database (n = 3). There is no comprehensive data system that provides all information needed to monitor changes in sodium or other nutrients among restaurant foods. Combining information from different sources and methods may help inform a comprehensive system to monitor sodium content reduction efforts in the US food supply and to develop future strategies. PMID:23865701

Numerical simulations of river discharges, nutrient flux and nutrient dispersal in Jakarta Bay, Indonesia.

Science.gov (United States)

van der Wulp, Simon A; Damar, Ario; Ladwig, Norbert; Hesse, Karl-J

2016-09-30

The present application of numerical modelling techniques provides an overview of river discharges, nutrient flux and nutrient dispersal in Jakarta Bay. A hydrological model simulated river discharges with a total of 90 to 377m(3)s(-1) entering Jakarta Bay. Daily total nitrogen and total phosphorus loads ranged from 40 to 174tons and 14 to 60tons, respectively. Flow model results indicate that nutrient gradients are subject to turbulent mixing by tides and advective transport through circulation driven by wind, barotropic and baroclinic pressure gradients. The bulk of nutrient loads originate from the Citarum and Cisadane rivers flowing through predominantly rural areas. Despite lower nutrient loads, river discharges from the urban area of Jakarta exhibit the highest impact of nutrient concentrations in the near shore area of Jakarta Bay and show that nutrient concentrations were not only regulated by nutrient loads but were strongly regulated by initial river concentrations and local flow characteristics. Copyright © 2016 Elsevier Ltd. All rights reserved.

Effects of ultraviolet radiation and nutrients on the structure-function of phytoplankton in a high mountain lake.

Science.gov (United States)

Korbee, Nathalie; Carrillo, Presentación; Mata, M Teresa; Rosillo, Silvia; Medina-Sánchez, Juan Manuel; Figueroa, Félix L

2012-06-01

The combined effect of high solar ultraviolet radiation (UVR) and nutrient supply in a phytoplankton community of a high mountain lake is analyzed in a in situ experiment for 6 days with 2 × 2 factorial design. Interactive UVR × nutrient effects on structural and functional variables (algal biomass, chlorophyll a (chl a), primary production (PP), maximal electron transport rate (ETR(max)), and alkaline phosphatase activity (APA)), as well as stoichiometric ones (sestonic N per cell and N:P ratio) were found. Under non-nutrient enriched conditions, no deleterious effects of UVR on structural variables, PP, photosynthetic efficiency and ETR(max) were observed, whereas only particulate and total APA were affected by UVR. However, percentage excreted organic carbon (%EOC), dissolved APA and sestonic C and P per cell increased under UVR, leading to a decrease in algal C:P and N:P ratios. After nutrient enrichment, chl a, total algal biomass and PP were negatively affected by UVR whereas %EOC, ETR(max) and internal C, P and N content increased. We suggest that the mechanism of algal acclimation to UVR in this high UVR flux ecosystem seems to be related to the increase of internal algal P-content mediated by physiological mechanisms to save P and by a stimulatory UVR effect on dissolved extracellular APA. The mechanism involved in the unmasking effect of UVR after nutrient-enrichment may be the result of a greater sensitivity to UVR-induced cell damage, making the negative UVR effects more evident.

Growth and accumulation of carotenoids and nitrogen compounds in Gracilaria domingensis (Kütz. Sonder ex Dickie (Gracilariales, Rhodophyta cultured under different irradiance and nutrient levels

Directory of Open Access Journals (Sweden)

Fernanda Ramlov

2011-05-01

Full Text Available Effects of the interaction of irradiance and nutrient levels on growth and contents of photosynthetic pigments, carotenoids and proteins in Gracilaria domingensis (Kütz. Sonder ex Dickie (Gracilariales, Rhodophyta were investigated experimentally. Nutrient availability provided by dilutions of the nutrient solution of von Stosch (25 and 50%, which corresponded to nitrate concentrations of 125 and 250 μmol, respectively and two photon flux densities [low PFD (50±5 and high PFD (100±5 μmol photons.m-2.s-1] were tested. Growth rates of G. domingensis were stimulated by high PFD. The interaction between high nutrient availability (50% VSES and high PFD stimulated the accumulation of total soluble protein. Phycobiliprotein concentrations (phycoerythrin, phycocyanin, and allophycocyanin and carotenoid contents were influenced by irradiance levels. Phycobiliprotein concentrations were higher at low PFD and high irradiances stimulated carotenoid accumulation. These results reflect the function of these pigments in photoprotection and the acclimation of G. domingensis to changes in irradiance levels. Our results indicate that light is a limiting factor for G. domingensis growth, that variations in phycobiliprotein contents under different irradiance levels are related to photoacclimation process, and that higher carotenoid contents at high irradiances are due to a photoprotection mechanism.

Growth and accumulation of carotenoids and nitrogen compounds in Gracilaria domingensis (Kütz. Sonder ex Dickie (Gracilariales, Rhodophyta cultured under different irradiance and nutrient levels

Directory of Open Access Journals (Sweden)

Fernanda Ramlov

2011-04-01

Full Text Available Effects of the interaction of irradiance and nutrient levels on growth and contents of photosynthetic pigments, carotenoids and proteins in Gracilaria domingensis (Kütz. Sonder ex Dickie (Gracilariales, Rhodophyta were investigated experimentally. Nutrient availability provided by dilutions of the nutrient solution of von Stosch (25 and 50%, which corresponded to nitrate concentrations of 125 and 250 μmol, respectively and two photon flux densities [low PFD (50±5 and high PFD (100±5 μmol photons.m-2.s-1] were tested. Growth rates of G. domingensis were stimulated by high PFD. The interaction between high nutrient availability (50% VSES and high PFD stimulated the accumulation of total soluble protein. Phycobiliprotein concentrations (phycoerythrin, phycocyanin, and allophycocyanin and carotenoid contents were influenced by irradiance levels. Phycobiliprotein concentrations were higher at low PFD and high irradiances stimulated carotenoid accumulation. These results reflect the function of these pigments in photoprotection and the acclimation of G. domingensis to changes in irradiance levels. Our results indicate that light is a limiting factor for G. domingensis growth, that variations in phycobiliprotein contents under different irradiance levels are related to photoacclimation process, and that higher carotenoid contents at high irradiances are due to a photoprotection mechanism.

Testing the Capacity of a Multi-Nutrient Profiling System to Guide Food and Beverage Reformulation: Results from Five National Food Composition Databases.

Science.gov (United States)

Combet, Emilie; Vlassopoulos, Antonis; Mölenberg, Famke; Gressier, Mathilde; Privet, Lisa; Wratten, Craig; Sharif, Sahar; Vieux, Florent; Lehmann, Undine; Masset, Gabriel

2017-04-21

Nutrient profiling ranks foods based on their nutrient composition, with applications in multiple aspects of food policy. We tested the capacity of a category-specific model developed for product reformulation to improve the average nutrient content of foods, using five national food composition datasets (UK, US, China, Brazil, France). Products ( n = 7183) were split into 35 categories based on the Nestlé Nutritional Profiling Systems (NNPS) and were then classified as NNPS 'Pass' if all nutrient targets were met (energy (E), total fat (TF), saturated fat (SFA), sodium (Na), added sugars (AS), protein, calcium). In a modelling scenario, all NNPS Fail products were 'reformulated' to meet NNPS standards. Overall, a third (36%) of all products achieved the NNPS standard/pass (inter-country and inter-category range: 32%-40%; 5%-72%, respectively), with most products requiring reformulation in two or more nutrients. The most common nutrients to require reformulation were SFA (22%-44%) and TF (23%-42%). Modelled compliance with NNPS standards could reduce the average content of SFA, Na and AS (10%, 8% and 6%, respectively) at the food supply level. Despite the good potential to stimulate reformulation across the five countries, the study highlights the need for better data quality and granularity of food composition databases.

Determination of Mineral Contents in Unpolished Rice and Bean Samples by Neutron Activation Analysis

International Nuclear Information System (INIS)

Moon, J. H.; Kim, S. H.; Baek, S. Y.; Chung, Y. S.

2012-01-01

As scientists have focused their researches on the health impacts caused by mineral nutrient deficiencies and hazardous elements, public concern regarding mineral intake from dietary food is rising. In this reason, the dietary habits of Koreans have been shifted from white rice to more nutrient rice like unpolished rice and rice mixed with beans. It is known that unpolished rice and beans contain more protein, vitamin and mineral contents than white rice and are more beneficial to human health, even though they sometimes cause indigestion or allergy. The objectives of this study were to determine the mineral contents in unpolished rice and bean samples by a neutron activation analysis (NAA) and to compare the level of mineral contents between the samples

Determination of Mineral Contents in Unpolished Rice and Bean Samples by Neutron Activation Analysis

Energy Technology Data Exchange (ETDEWEB)

Moon, J. H.; Kim, S. H.; Baek, S. Y.; Chung, Y. S. [Korea Atomic Energy Research Institute, Daejeon (Korea, Republic of)

2012-05-15

As scientists have focused their researches on the health impacts caused by mineral nutrient deficiencies and hazardous elements, public concern regarding mineral intake from dietary food is rising. In this reason, the dietary habits of Koreans have been shifted from white rice to more nutrient rice like unpolished rice and rice mixed with beans. It is known that unpolished rice and beans contain more protein, vitamin and mineral contents than white rice and are more beneficial to human health, even though they sometimes cause indigestion or allergy. The objectives of this study were to determine the mineral contents in unpolished rice and bean samples by a neutron activation analysis (NAA) and to compare the level of mineral contents between the samples

[Nutritional content of food, and nonalcoholic beverages advertisements broadcasted in children's slot of Colombian national television].

Science.gov (United States)

Mejía-Díaz, Diana Margarita; Carmona-Garcés, Isabel Cristina; Giraldo-López, Paula Andrea; González-Zapata, Laura

2014-04-01

To describe the nutritional content of foods and non-alcoholic beverages advertised in the children's frame vs. the general frame in two national, private, free-access, television channels in Colombia. Cross-sectional, descriptive study. The recording was performed in July of 2012, for four days randomly chosen from 6:00 am to 12:30 pm. The nutritional content was classified according to the nutritional profiles criteria of the Food Standards Agency for risk-indicating nutrients, the Health Pan-American Organization for trans fat, and the 333 Colombian Resolution of 2011 that classifies foods as source of protecting nutrients. Descriptive statistics were used, the Kolmogorov-Smirnov test to establish the normality, and the Chi square test for variables comparison. A p value foods and beverages, of which 56.3% were shown within the children's frame. Regarding the nutritional content, a high percentage of foods and non-alcoholic beverages classified as "rich" in sugar, sodium, saturated fat was observed within the children's' frame (69.0%, 56.0%, 57.1%), as compared to the general frame. By contrast, the percentage of foods and nonalcoholic beverages classified as "rich" in total fat was higher in the general frame as compared to the children's frame (70.4% vs. 29.6%, respectively). Higher exposure to advertising of foods and non-alcoholic beverages was observed within the children's' frame, characterized by high content of risk-indicating nutrients and low content of foods and non-alcoholic beverages with protective nutrients. Copyright AULA MEDICA EDICIONES 2014. Published by AULA MEDICA. All rights reserved.

PENGARUH PEMBERIAN GULA MERAH DAN LAMA PENYIMPANAN TERHADAP KADAR GIZI DAN RASA TELUR ITIK ASIN [The Effect of Palm Sugar and Storage on Nutrient Content and Taste of Salted Ducks Egg

Directory of Open Access Journals (Sweden)

Yenni Yusriani

2004-12-01

Full Text Available This research used 150 duck eggs age one as subject day. There were two factors analyzed here. The first was the amount of palm sugar which consisted of 25 grams, 50 grams, and 75 grams. The second factor were the storage duration which consisted of 3, 4, and 5 weeks. The nutrient content parameters measured were rates protein, fat and ash content. Sensory quality parameters measured were color and taste. The analysis showed that in processing/making salted duck egg, palm sugar addition influenced protein content significantly (Fc = 7,0 > Ftab = 4,5 fat content ( Fc 67,3 > Ftab= 8,7 and ash content (Fc = 64,6 > F tab = 8,7 very significantly. However, organoleptic test showed that palm sugar addition did not influenced color and taste of salted duck egg significantly. Storage duration influenced protein content significantly (Fc= 6,9 F tab = 8,7 but did not significantly influenced ash content (Fc = 3,5 < Ftab = 4,46. Storage duration also influenced taste of salted duck egg, but did not for its color. The interaction of treatment between palm sugar addition and storage duration just influenced fat content of salted duck egg significantly. The salted duck egg made by addition 75 grams palm sugar and stored 5 weeks (A3B3 the highest content of fat. The salted ducks eeg made by addition of 25 grams palm sugar and stored duration produced the salted ducks egg with high content of fat and ash. Organoleptic test indicated that the panelis preferred the salted taste duck egg made by addition of palm sugar 25 grams and storaged for 3 weeks having reddish yellow color.

Effect of elevated [CO2] and nutrient management on wet and dry season rice production in subtropical India

Institute of Scientific and Technical Information of China (English)

Sushree Sagarika Satapathy; Dillip Kumar Swain; Surendranath Pasupalak; Pratap Bhanu Singh Bhadoria

2015-01-01

The present experiment was conducted to evaluate the effect of elevated [CO2] with varying nutrient management on rice–rice production system. The experiment was conducted in the open field and inside open-top chambers（OTCs） of ambient [CO2]（≈ 390 μmol L-1） and elevated [CO2] environment（25% above ambient） during wet and dry seasons in 2011–2013at Kharagpur, India. The nutrient management included recommended doses of N, P, and K as chemical fertilizer（CF）, integration of chemical and organic sources, and application of increased（25% higher） doses of CF. The higher [CO2] level in the OTC increased aboveground biomass but marginally decreased filled grains per panicle and grain yield of rice, compared to the ambient environment. However, crop root biomass was increased significantly under elevated [CO2]. With respect to nutrient management, increasing the dose of CF increased grain yield significantly in both seasons. At the recommended dose of nutrients, integrated nutrient management was comparable to CF in the wet season, but significantly inferior in the dry season, in its effect on growth and yield of rice. The [CO2] elevation in OTC led to a marginal increase in organic C and available P content of soil, but a decrease in available N content. It was concluded that increased doses of nutrients via integration of chemical and organic sources in the wet season and chemical sources alone in the dry season will minimize the adverse effect of future climate on rice production in subtropical India.

Effect of elevated [CO2] and nutrient management on wet and dry season rice production in subtropical India

Institute of Scientific and Technical Information of China (English)

Sushree Sagarika Satapathy; Dillip Kumar Swain; Surendranath Pasupalak; Pratap Bhanu Singh Bhadoria

2015-01-01

The present experiment was conducted to evaluate the effect of elevated [CO2] with varying nutrient management on rice–rice production system. The experiment was conducted in the open field and inside open-top chambers (OTCs) of ambient [CO2] (≈390μmol L−1) and elevated [CO2] environment (25%above ambient) during wet and dry seasons in 2011–2013 at Kharagpur, India. The nutrient management included recommended doses of N, P, and K as chemical fertilizer (CF), integration of chemical and organic sources, and application of increased (25%higher) doses of CF. The higher [CO2] level in the OTC increased aboveground biomass but marginally decreased filled grains per panicle and grain yield of rice, compared to the ambient environment. However, crop root biomass was increased significantly under elevated [CO2]. With respect to nutrient management, increasing the dose of CF increased grain yield significantly in both seasons. At the recommended dose of nutrients, integrated nutrient management was comparable to CF in the wet season, but significantly inferior in the dry season, in its effect on growth and yield of rice. The [CO2] elevation in OTC led to a marginal increase in organic C and available P content of soil, but a decrease in available N content. It was concluded that increased doses of nutrients via integration of chemical and organic sources in the wet season and chemical sources alone in the dry season will minimize the adverse effect of future climate on rice production in subtropical India.

Nutrient content of seeds of some wild plants | Nkafamiya | African ...

African Journals Online (AJOL)

saponification values were in the range 122 ± 0.14 to 201 ± 0.05 mg KOH. Proximate values of the protein, oil and carbohydrate content of the seeds suggest that they may be adequate for the formulation of animal feeds. The mineral elements present also suggest that the seeds could contribute partially to the overall daily ...

Morpho-physiological and mineral nutrient characterization of 45 collected Purslane (Portulaca oleracea L. accessions

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Amirul Alam

2014-12-01

Full Text Available This study was carried out to determine, evaluation and characterization of the morphological, physiological as well as mineral nutrient vitiations among all forty five purslane accessions collected from different locations of West Peninsular, Malaysia. Significant differences (p<0.05 were observed for all those traits measured regarding morphological, physiological and mineral composition. Morphological traits viz. plant height varied between 20.06-40.8 cm; number of main branch, 1.4-4.4; number of nodes, 8.4-31; internode distance, 2.1-3.43 cm; stem diameter, 2.12-3.8 mm; number of leaves, 97-1019; leaf area, 1.03-2.21 cm², number of flowers, 14-826.8; root length, 5.09-11.7 cm; fresh weight, 40-280 g; and dry weight varied between 2.71-29.16 g. Among physiological traits, total chlorophyll content varied between 26.2-39.52 (SPAD value, net photosynthesis, 20.8-28.73 µmol CO2/m²/sec; stomatal conductance, 0.02-0.28 cm/sec; transpiration rate, 0.46-2.48 mol/m²/sec; and water vapor deficit varied between 0.51-2.65 mol H2O/m²/sec. Analysis of mineral macro and micro nutrient compositions showed that all accessions contained appreciable amount of essential nutrients. Among the macro nutrient elements; N, P, K, Ca and Mg contents ranged respectively between 31.2-100, 2.51-8.2, 78.4-276, 9.1-62.2 and 8.7-32.55 ppm. Whereas micro nutrient elements; Zn, Fe and Mn ranged respectively between 0.31-1.09; 1.01-13.09 and 0.06-1.32 ppm. This great variability among the purslane accessions may contribute enhancing the genetic improvement of the species for desired traits.

Sediment carbon and nutrient fluxes from cleared and intact temperate mangrove ecosystems and adjacent sandflats.

Science.gov (United States)

Bulmer, Richard H; Schwendenmann, Luitgard; Lohrer, Andrew M; Lundquist, Carolyn J

2017-12-01

The loss of mangrove ecosystems is associated with numerous impacts on coastal and estuarine function, including sediment carbon and nutrient cycling. In this study we compared in situ fluxes of carbon dioxide (CO 2 ) from the sediment to the atmosphere, and fluxes of dissolved inorganic nutrients and oxygen across the sediment-water interface, in intact and cleared mangrove and sandflat ecosystems in a temperate estuary. Measurements were made 20 and 25months after mangrove clearance, in summer and winter, respectively. Sediment CO 2 efflux was over two-fold higher from cleared than intact mangrove ecosystems at 20 and 25months after mangrove clearance. The higher CO 2 efflux from the cleared site was explained by an increase in respiration of dead root material along with sediment disturbance following mangrove clearance. In contrast, sediment CO 2 efflux from the sandflat site was negligible (≤9.13±1.18mmolm -2 d -1 ), associated with lower sediment organic matter content. The fluxes of inorganic nutrients (NH 4 + , NO x and PO 4 3- ) from intact and cleared mangrove sediments were low (≤20.37±18.66μmolm -2 h - 1 ). The highest NH 4 + fluxes were measured at the sandflat site (69.21±13.49μmolm -2 h - 1 ). Lower inorganic nutrient fluxes within the cleared and intact mangrove sites compared to the sandflat site were associated with lower abundance of larger burrowing macrofauna. Further, a higher fraction of organic matter, silt and clay content in mangrove sediments may have limited nutrient exchange. Copyright © 2017 Elsevier B.V. All rights reserved.

Nutrient composition, ruminal degradability and whole tract digestibility of whole crop maize silage from nine current varieties.

Science.gov (United States)

Gruber, Leonhard; Terler, Georg; Knaus, Wilhelm

2018-04-01

Since maize silage is an important forage in cattle nutrition, it is important to know its nutritive value. Much effort is put into breeding maize, and several new varieties are introduced on the market every year. This requires periodical analyses of the nutritive value of current maize varieties for the formulation of cattle rations. The aim of this study was to examine the nutritive value of whole crop maize silage (WCMS) from nine maize varieties in 3 consecutive years. For the analysis of nutrient composition and ruminal degradability of organic matter (OM), crude protein (CP), neutral detergent fibre (aNDFom) and non-fibre carbohydrates (NFC), varieties were harvested at three harvest dates (50%, 55% and 60% dry matter content in ear). Due to capacity limitations, the digestibility of WCMS was tested only for the middle harvest date. The CP and acid detergent fibre (ADFom) content was affected (p content was not influenced by variety. With advancing maturity, CP, aNDFom and ADFom content declined while NFC content increased. Variety influenced effective ruminal degradability (ED) of nutrients, except for CP. The ED of all examined nutrients decreased as maturity advanced from first to third harvest date. Digestibility of OM, ADFom and NFC was significantly and digestibility of aNDFom was tendentially (p = 0.064) influenced by variety. Additionally, an effect of year and a harvest date × year interaction was found for almost all examined parameters. In conclusion, variety, harvest date and year influence the nutritive value of WCMS. A comparison with earlier studies shows that current varieties have a higher fibre digestibility and a slower-ripening stover compared to older varieties.

Associations between Dietary Nutrient Intakes and Hepatic Lipid Contents in NAFLD Patients Quantified by 1H-MRS and Dual-Echo MRI

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Yipeng Cheng

2016-08-01

Full Text Available Dietary habits are crucial in the progression of hepatic lipid accumulation and nonalcoholic fatty liver disease (NAFLD. However, there are limited studies using 1H-magnetic resonance spectroscopy (1H-MRS and dual-echo in-phase and out-phase magnetic resonance spectroscopy imaging (dual-echo MRI to assess the effects of dietary nutrient intakes on hepatic lipid contents. In the present study, we recruited 36 female adults (NAFLD:control = 19:17 to receive questionnaires and medical examinations, including dietary intakes, anthropometric and biochemical measurements, and 1H-MRS and dual-echo MRI examinations. NAFLD patients were found to consume diets higher in energy, protein, fat, saturated fatty acid (SFA, and polyunsaturated fatty acid (PUFA. Total energy intake was positively associated with hepatic fat fraction (HFF and intrahepatic lipid (IHL after adjustment for age and body-mass index (BMI (HFF: β = 0.24, p = 0.02; IHL: β = 0.38, p = 0.02. Total fat intake was positively associated with HFF and IHL after adjustment for age, BMI and total energy intake (HFF: β = 0.36, p = 0.03; IHL: β = 0.42, p = 0.01. SFA intake was positively associated with HFF and IHL after adjustments (HFF: β = 0.45, p = 0.003; IHL: β = 1.16, p = 0.03. In conclusion, hepatic fat content was associated with high energy, high fat and high SFA intakes, quantified by 1H-MRS and dual-echo MRI in our population. Our findings are useful to provide dietary targets to prevent the hepatic lipid accumulation and NAFLD.

[An optical-fiber-sensor-based spectrophotometer for soil non-metallic nutrient determination].

Science.gov (United States)

He, Dong-xian; Hu, Juan-xiu; Lu, Shao-kun; He, Hou-yong

2012-01-01

In order to achieve rapid, convenient and efficient soil nutrient determination in soil testing and fertilizer recommendation, a portable optical-fiber-sensor-based spectrophotometer including immersed fiber sensor, flat field holographic concave grating, and diode array detector was developed for soil non-metallic nutrient determination. According to national standard of ultraviolet and visible spectrophotometer with JJG 178-2007, the wavelength accuracy and repeatability, baseline stability, transmittance accuracy and repeatability measured by the prototype instrument were satisfied with the national standard of III level; minimum spectral bandwidth, noise and excursion, and stray light were satisfied with the national standard of IV level. Significant linear relationships with slope of closing to 1 were found between the soil available nutrient contents including soil nitrate nitrogen, ammonia nitrogen, available phosphorus, available sulfur, available boron, and organic matter measured by the prototype instrument compared with that measured by two commercial single-beam-based and dual-beam-based spectrophotometers. No significant differences were revealed from the above comparison data. Therefore, the optical-fiber-sensor-based spectrophotometer can be used for rapid soil non-metallic nutrient determination with a high accuracy.

Volcanic nutrient inputs and trophic state of Lake Caviahue, Patagonia, Argentina

Science.gov (United States)

Pedrozo, Fernando L.; Temporetti, Pedro F.; Beamud, Guadalupe; Diaz, Mónica M.

2008-12-01

The strategies for eutrophication control, remediation, and policy management are often defined for neutral to alkaline freshwater systems, as they are most suitable for human use. The influence of nutrients on eutrophication in a naturally-acidic lake is poorly known. The main purpose of the present work is to evaluate the significance of volcanic nutrients in the control of the trophic state of the acidic Lake Caviahue, located at North Patagonia, Argentina. Acidic water systems were most studied on artificial acidified lakes, such as mining lakes in Germany or pit lakes in the United States. Lake Caviahue received a very high P load (42-192 ton P/yr) and low N load (14 ton N/yr), mainly as ammonium with quite low N:P ratios (Copahue volcano represents the main natural contribution of nutrients and acidity to the Lake Caviahue. The lake is oligotrophic in terms of CHLa. Neither the transparency nor the nutrient, dissolved or particulate, contents are to date representative of the trophic state of the lake. High P loads do not imply the eutrophication of the lake. We suggest that nitrogen and not phosphorus represents the key control nutrient in volcanically acidified lakes as TON was better related to CHLa observed (0.13-0.36 mg/m 3) in the lake. The pH increased around one unit (pH 2.0-3.0) during the last five years suggesting that the lake has not yet returned to a stable state.

Bioaccessible nutrients and bioactive components from fortified products prepared using finger millet (Eleusine coracana).

Science.gov (United States)

Oghbaei, Morteza; Prakash, Jamuna

2012-08-30

Finger millet (Eleusine coracana), a staple food in semi-arid parts of the world, is a rich source of nutrients and bioactive components comparable to rice and wheat but with higher fibre content. Unprocessed and processed finger millet (whole flour (WFM), sieved flour (SFM), wafers and vermicelli with altered matrices (added Fe or Zn or reduced fibre)) were analysed for chemical composition, bioaccessible Fe, Zn and Ca, in vitro digestible starch (IVSD) and protein (IVPD) and bioactive components (polyphenols and flavonoids). WFM and SFM flours differed significantly in their composition. Sieving decreased the content of both nutrients and antinutrients in WFM but increased their digestibility/bioaccessibility. WFM products with Zn and Fe showed highest IVPD, whereas SFM products with Fe showed highest IVSD. Products with externally added Fe and Zn showed maximum bioaccessibility of Fe and Zn respectively. WFM had the highest levels of total polyphenols and flavonoids, 4.18 and 15.85 g kg⁻¹ respectively; however, bioaccessibility was highest in SFM vermicelli. The availability of nutrients and bioactive components was influenced by both processing methods and compositional alterations of the food matrix in finger millet products, and bioaccessibility of all constituents was higher in vermicelli (wet matrix) than in wafers (dry matrix). Copyright © 2012 Society of Chemical Industry.

Marker-trait association study for protein content in chickpea (Cicer ...

Indian Academy of Sciences (India)

2015-06-08

Jun 8, 2015 ... tains important nutrients such as carbohydrates, minerals, vitamins, fats, fibers, lipids, oils, etc. ... evant for those breeding programmes where either or both of ... of the samples with lower and higher crude protein content.

Neutral detergent fibre in piglet diets: digestibility, performance, and deposition of body nutrients

Directory of Open Access Journals (Sweden)

RAFAEL C. NEPOMUCENO

2017-12-01

Full Text Available ABSTRACT A total 120 piglets with an average live weight of 7.00 kg, weaned at 21 days, were used to evaluate the effect of neutral detergent fibre levels on the digestibility of nutrients and energy from the diets, productive performance, and the composition and rate of deposition of nutrients and energy in the bodies of piglets in the nursery phase. The animals were distributed according to a randomized-block design into five treatments, which consisted of neutral detergent fibre levels, with six replicates and four animals per plot. A quadratic effect was detected for the digestibility coefficients of nutrients and energy, feed intake and weight gain. The increase in fibre level promoted a linear increase in fat content in the carcass, blood, and body, whereas the energy in the carcass, organs, and body showed an inverse response. The results showed a quadratic effect on the nutrient deposition rate in the carcass, organs and body. In conclusion, the best digestibility of nutrients and energy from the diet is obtained with 10-11.5% neutral detergent fibre, as higher weight gain and greater protein deposition in the body are achieved at neutral detergent fibre levels of 10.6% and 10.3%, respectively.

Microscopic observation of symbiotic and aposymbiotic juvenile corals in nutrient-enriched seawater.

Science.gov (United States)

Tanaka, Yasuaki; Iguchi, Akira; Inoue, Mayuri; Mori, Chiharu; Sakai, Kazuhiko; Suzuki, Atsushi; Kawahata, Hodaka; Nakamura, Takashi

2013-03-15

Symbiotic and aposymbiotic juvenile corals, which were grown in the laboratory from the gametes of the scleractinian coral Acropora digitifera and had settled down onto plastic culture plates, were observed with a microscope under different nutrient conditions. The symbiotic corals successfully removed the surrounding benthic microalgae (BMA), whereas the aposymbiotic corals were in close physical contact with BMA. The areal growth rate of the symbiotic corals was significantly higher than that of the aposymbiotic corals. The addition of nutrients to the culture seawater increased the chlorophyll a content in the symbiotic coral polyps and enhanced the growth of some of the symbiotic corals, however the average growth rate was not significantly affected, most likely because of the competition with BMA. The comparison between the symbiotic and aposymbiotic juvenile corals showed that the establishment of a symbiotic association could be imperative for post-settlement juvenile corals to survive in high-nutrient seawater. Copyright © 2012 Elsevier Ltd. All rights reserved.

CHANGES IN NUTRIENT AND ANTINUTRITIONAL CONTENTS OF SESAME SEEDS DURING FERMENTATION

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Aderonke I. Olagunju

2013-06-01

Full Text Available Sesame seeds were fermented using the traditional method for four days and samples taken for analysis each day till the last day of fermentation to monitor the compositional changes in the seeds as fermentation progressed. The viable count obtained ranged from 8.0×103 after 24 h to 2.93×106 cfu/g on the 4th day. The crude protein and fat content increased as fermentation progressed reaching 27.84% and 51.58% respectively. Fermentation yielded positive effect on the phytic acid, phytin phosphorus and oxalate content of the flour samples when compared with the control. Phytic acid content ranged from 31.59 mg/g for raw seed to 18.13 mg/g for fermented seed flour. Sesame seed are high in minerals such as calcium, magnesium, potassium, sodium and slight increases in values were obtained at the end of processing. Sesame seeds are rich in both essential and non-essential amino acids with leucine, methionine, phenylalanine, threonine and valine values higher than the recommended daily allowance. Processing significantly increased the amino acid values. Sesame flour demonstrated ability to scavenge free radicals. Fermentation of sesame seeds resulted in reduction in the antinutrients in the seed and the seed can serve as soup condiment and seasoning with improved nutritional composition with respect to protein and amino acid.

Brachiaria sp yield and nutrient contents after nitrogen and sulphur fertilization

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Reges Heinrichs

2013-08-01

Full Text Available Among the production factors, adequate fertilization is an important tool to raise the productivity of pastoral systems and consequently increase the share of Brazil in the supply chain of primary agricultural products at the global level. The objective of this study was to evaluate the interaction of nitrogen and sulfur fertilization in BRACHIARIA DECUMBENS: Stapf. The experiment in pots with Dystrophic Oxisol was evaluated in a completely randomized design with four replications in a 5 x 3 factorial arrangement, involving five N doses (0, 100, 200, 400, and 800 mg dm-3 in the form of ammonium nitrate and three S doses (0, 20 and 80 mg dm-3 in the form of calcium sulfate, with a total of 15 treatments. In the treatments with low S dose, calcium was provided as calcium chloride, to ensure a homogeneous Ca supply in all treatments. The results showed that the tiller production and dry weight of green leaves and of stems + sheaths and total dry weight were favored by the combination of N and S fertilizer, while the proportion of dry leaves was reduced. Nitrogen fertilization raised the N contents in green leaves and stems + sheaths and reduced K contents in fresh and dry leaves. The response to S rates in the N content of green leaves was quadratic.

Evidence of chronic anthropogenic nutrient within coastal lagoon reefs adjacent to urban and tourism centers, Kenya: A stable isotope approach.

Science.gov (United States)

Mwaura, Jelvas; Umezawa, Yu; Nakamura, Takashi; Kamau, Joseph

2017-06-30

The source of anthropogenic nutrient and its spatial extent in three fringing reefs with differing human population gradients in Kenya were investigated using stable isotope approaches. Nutrient concentrations and nitrate-δ 15 N in seepage water indicated that population density and tourism contributed greatly to the extent of nutrient loading to adjacent reefs. Although water-column nutrient analyses did not show any significant difference among the reefs, higher δ 15 N and N contents in macrophytes showed terrestrial nutrients affected primary producers in onshore areas in Nyali and Bamburi reefs, but were mitigated by offshore water intrusion especially at Nyali. On the offshore reef flat, where the same species of macroalgae were not available, complementary use of δ 15 N in sedimentary organic matter suggested inputs of nutrients originated from the urban city of Mombasa. If population increases in the future, nutrient conditions in the shallower reef, Vipingo, may be dramatically degraded due to lower water exchange ratio. Copyright © 2017 Elsevier Ltd. All rights reserved.

Medical Hydrogeology of Asian Deltas: Status of Groundwater Toxicants and Nutrients, and Implications for Human Health

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Mohammad A. Hoque

2015-12-01

Full Text Available Drinking water, a fluid primarily for human hydration, is also a source of mineral nutrients. Groundwater, a drinking water source for more than 70% of inhabitants living in Asian deltas, has received much attention because of its naturally occurring arsenic, but the linkage of arsenic toxicity with other water constituents has not been studied. In addition, although nutrients are generally provided by food, in under developed rural settings, where people subsist on low nutrient diets, drinking-water-nutrients may supply quantities critical to human health thereby preventing diseases. Here, we show, using augmented datasets from three Asian deltas (Bengal, Mekong, and Red River, that the chemical content of groundwater is so substantial that in some areas individuals obtain up to 50% or more of the recommended daily intake (RDI of some nutrients (e.g., calcium, magnesium, iron from just two litres of drinking water. We also show some indications of a spatial association of groundwater nutrients and health outcome using demographic health data from Bangladesh. We therefore suggest that an understanding of the association of non-communicable disease and poor nutrition cannot be developed, particularly in areas with high levels of dissolved solids in water sources, without considering the contribution of drinking water to nutrient and mineral supply.

Medical Hydrogeology of Asian Deltas: Status of Groundwater Toxicants and Nutrients, and Implications for Human Health.

Science.gov (United States)

Hoque, Mohammad A; Butler, Adrian P

2015-12-26

Drinking water, a fluid primarily for human hydration, is also a source of mineral nutrients. Groundwater, a drinking water source for more than 70% of inhabitants living in Asian deltas, has received much attention because of its naturally occurring arsenic, but the linkage of arsenic toxicity with other water constituents has not been studied. In addition, although nutrients are generally provided by food, in under developed rural settings, where people subsist on low nutrient diets, drinking-water-nutrients may supply quantities critical to human health thereby preventing diseases. Here, we show, using augmented datasets from three Asian deltas (Bengal, Mekong, and Red River), that the chemical content of groundwater is so substantial that in some areas individuals obtain up to 50% or more of the recommended daily intake (RDI) of some nutrients (e.g., calcium, magnesium, iron) from just two litres of drinking water. We also show some indications of a spatial association of groundwater nutrients and health outcome using demographic health data from Bangladesh. We therefore suggest that an understanding of the association of non-communicable disease and poor nutrition cannot be developed, particularly in areas with high levels of dissolved solids in water sources, without considering the contribution of drinking water to nutrient and mineral supply.

Changes in microbial and nutrient composition associated with rumen content compost incubation.

Science.gov (United States)

Shrestha, Karuna; Shrestha, Pramod; Adetutu, Eric M; Walsh, Kerry B; Harrower, Keith M; Ball, Andrew S; Midmore, David J

2011-02-01

Physico-chemical and microbiological investigations were carried out on rumen content material composted for nine months, fresh vermicasts (obtained after passing the same compost through the guts of a mixture of three species of earthworms: Eisenia fetida, Lumbricus rubellus and Perionyx excavates) and microbially enhanced extracts derived from rumen compost, vermicast and vermicast leachate incubated for up to 48 h. Compared to composted rumen contents, vermicast was only improved in terms of microbial biomass C, while vermicast leached extract was significantly higher in NH(4)(+)-N,PO(4)(-)-P, humic acid, bacterial counts and total microbial activity compared to rumen compost extract. Although no difference between treatments was observed in genetic diversity as indicated by DGGE analysis, community level functional diversity of vermicast leached extract (Biolog™) was higher than that of composted rumen contents, vermicast and rumen compost extract indicating an enhancement of microbial activity rather than diversity due to liquid incubation. Copyright © 2010 Elsevier Ltd. All rights reserved.

Nutrient synchrony in preruminant calves

NARCIS (Netherlands)

Borne, van den J.J.G.C.

2006-01-01

In animal nutrition, the nutrient composition of the daily feed supply is composed to match the nutrient requirements for the desired performance. The time of nutrient availability within a day is usually considered not to affect the fate of nutrients. The aim of this thesis was to evaluate effects

Mineral Content in Leaves of Tomato Plants Grafted on Solanum Rootstocks

OpenAIRE

松添, 直隆; 間, 浩美; 花田, 勝美; モハメド, アリ; 大久保, 敬; 藤枝, 國光

1995-01-01

Nutrient uptake of tomato plants cv. Momotaro grafted on Solanum sisymbriifoliulm, S. torvum and S. toxicarium which are resistant to soil-born disease were compared with tomato grafted on its own root, a tomato/tomato, scion/rootstock combination. Mineral content in leaves of tomato/S. sisymbriifoliulm was nearly equal to that of tomato/tomato. In leaves of tomato/S. torvum, nitrogen content was higher, and magnesium content was lower than those of tomato/tomato. Furthermore, phosphorus and ...

Use of bioactivator, biostimulant and complex of nutrients in soybean seeds

Directory of Open Access Journals (Sweden)

José Adolfo Binsfeld

2014-03-01

Full Text Available New discoveries have stimulated the use of different substances with physiologic effects, in order to develop agricultural crops. Thus, this study aimed at evaluating seeds treated with biostimulant, bioactivator and nutrients, in the initial development of soybean seeds. Two lots of seeds (high and low vigor, BMX Potência RR cultivar were used. The products tested were an insecticide with bioactivator effect, a plant growth regulator with biostimulant effect, a complex of nutrients and a control. Under laboratory conditions, the parameters water content, germination, first germination counting, accelerated aging, cold test, length and dry matter weight of seedlings were evaluated. Under greenhouse conditions, evaluations included emergence, emergence speed index, length and dry matter weight of seedlings. The efficiency of the products tested was affected by the seed physiologic quality, with a more pronounced effect for the products in high vigor lots. In general, the treatment with best results for initial performance was the complex of nutrients, followed by the plant growth regulator with biostimulant effect. The bioactivator had negative effect on seeds germination and seedling development.

Aplicação foliar de cálcio em pessegueiro na Serra Gaúcha: avaliação do teor de nutrientes na folha, no fruto e produção Foliar application of calcium in peach in Serra Gaúcha: evaluation of content of nutrients in the leaf, fruit and yield

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Gustavo Brunetto

2008-06-01

calcium in Peach tree in the Southern Brasil is used during productive cycle, without any information about calcium content and other nutrients in the leaves, fruits and yield. Two experiments were carried out in 2003/2004 to evaluate the effect of foliar application of different sources of calcium in its content and other nutrients in the leaf, fruit and yield of peach trees, Chimarrita cultivar, at an Haplumbrept soil in Southern Brazil, Pinto Bandeira city. The treatments in the experiment 1 were three foliar applications of calcium chloride, concentrations 0 (water, 0.5, 1.0 and 2.0%.Experiment 2 were three foliar applications of calcium nitrate, concentrations 0 (water, 0.5, 1.0 and 2.0%. A randomized block experimental design was used with three replications and three plants for treatment. Leaves were collected, oven-dried and analyzed total calcium, nitrogen, potassium and magnesium. In the maturation, fruits were collected and determined the mass, yield and total content of calcium, nitrogen, potassium and magnesium. The results showed that foliar applications of calcium in the form of chloride and nitrate in peach tree, increase calcium content in the leaves, but did not affect the content of nitrogen, potassium and magnesium in the leaves, content of calcium, nitrogen, potassium and magnesium in the fruit and yield.

Nutritional Status of Irish Older People in Receipt of Meals-on-Wheels and the Nutritional Content of Meals Provided

OpenAIRE

O'DWYER, CIARA MARY; TIMONEN, VIRPI

2009-01-01

PUBLISHED BACKGROUND: Research has suggested that meals-on-wheels recipients can be at risk for poor nutritional status. Despite this, few countries have statutory minimum requirements for the nutrient content of meals-on-wheels. This study examined both the nutritional status of a sample of Irish recipients and the nutrient content of a sample of meals provided to determine whether Irish recipients would benefit from statutory minimum nutritional standards. METHODS: The study had two phas...

Illuminating pathways of forest nutrient provision: relative release from soil mineral and organic pools

Science.gov (United States)

Hauser, E.; Billings, S. A.

2017-12-01

Depletion of geogenic nutrients during soil weathering can prompt vegetation to rely on other sources, such as organic matter (OM) decay, to meet growth requirements. Weathered soils also tend to permit deep rooting, a phenomenon sometimes attributed to vegetation foraging for geogenic nutrients. This study examines the extent to which OM recycling provides nutrients to vegetation growing in soils with diverse weathering states. We thus address the fundamental problem of how forest vegetation obtains sufficient nutrition to support productivity despite wide variation in soils' nutrient contents. We hypothesized that vegetation growing on highly weathered soils relies on nutrients released from OM decay to a greater extent than vegetation growing on less weathered, more nutrient-rich substrates. For four mineralogically diverse Critical Zone Observatories (CZO) and Critical Zone Exploratory Network sites, we calculated weathering indices and approximated vegetation nutrient demand and nutrient release from OM decay. We also measured nutrient release rates from OM decay at each site. We then assessed the relationship between degree of soil weathering and the estimated fraction of nutrient demand satisfied by OM derived nutrients. Results are consistent with our hypothesis. The chemical index of alteration (CIA), a weathering index that increases in value with mineral depletion, varies predictably from 90 at the highly weathered Calhoun CZO to 60 at the Catalina CZO, where soils are more recently developed. Estimates of rates of K release from OM decay increase with CIA values. The highest release rate is 2.4 gK m-2 y-1 at Calhoun, accounting for 30% of annual vegetation K uptake; at Catalina, less than 0.5 gm-2 y-1 K is released, meeting 14% of vegetation demand. CIA also co-varies with rooting depth across sites: the deepest roots at the Calhoun sites are growing in soils with the highest CIA values, while the deepest roots at Catalina sites are growing in soils

CARBOHYDRATES CONTENT IN JERUSALEM ARTICHOKE TUBERS DURING VEGETATION

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N. S. Levina

2017-01-01

Full Text Available Jerusalem artichoke (Helianthus tuberosus L. is rich in vitamins, carbohydrates, fiber. Tubers of Jerusalem artichoke consist valuable  substance inulin, which has a complex of health properties. Breeders create new hybrids and varieties of Jerusalem artichoke to increase the content of nutrients, productivity and climate resilience. The authors analysed moisture content, dry residue and fractional  composition of carbohydrates in the tubers of Jerusalem artichoke  varieties Skorospelka and Sireniki and the hybrids PBB and PBK in  various phases of vegetation. In the flowering stage the moisture of  the tubers of the investigated varieties was in the range of 77.2-81.3 percent, the value of dry residue of nutrients was 18.7-22.8 percent. The greatest number of non-reducing and total sugars in  the flowering stage contained in the tuber varieties of Sireniki and was equaled 78.3 and 61.8 percent, respectively. A similar analysis was conducted in the maturation phase. In this phase the solids  content slightly increased and amounted to 22.9-26.2 percent. Non- reducing sugars content, including inulin, increased in all the studied samples of Jerusalem artichoke. However, the greatest values of 72  percent were noted for variety Sireniki and hybrid PBK. The content  of inulin depends on the phase of the growing season and the  varietal characteristics of Jerusalem artichoke and the absence of decisive superiority of the hybrids.

The Nutrient Density of Snacks

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Julie Hess BA

2017-03-01

Full Text Available Background: Although Americans receive almost a quarter of their daily energy from snacks, snacking remains a poorly defined and understood eating occasion. However, there is little dietary guidance about choosing snacks. Families, clinicians, and researchers need a comprehensive approach to assessing their nutritional value. Objective: To quantify and compare the nutrient density of commonly consumed snacks by their overall nutrient profiles using the Nutrient-Rich Foods (NRF Index 10.3. Methods: NRF Index scores were calculated for the top 3 selling products (based on 2014 market research data in different snack categories. These NRF scores were averaged to provide an overall nutrient-density score for each category. Results: Based on NRF scores, yogurt (55.3, milk (52.5, and fruit (30.1 emerged as the most nutrient-dense snacks. Ice cream (−4.4, pies and cakes (−11.1, and carbonated soft drinks (−17.2 emerged as the most nutrient-poor snacks. Conclusions: The NRF Index is a useful tool for assessing the overall nutritional value of snacks based on nutrients to limit and nutrients to encourage.

Soluble organic nutrient fluxes

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Robert G. Qualls; Bruce L. Haines; Wayne Swank

2014-01-01

Our objectives in this study were (i) compare fluxes of the dissolved organic nutrients dissolved organic carbon (DOC), DON, and dissolved organic phosphorus (DOP) in a clearcut area and an adjacent mature reference area. (ii) determine whether concentrations of dissolved organic nutrients or inorganic nutrients were greater in clearcut areas than in reference areas,...

Testing the Capacity of a Multi-Nutrient Profiling System to Guide Food and Beverage Reformulation: Results from Five National Food Composition Databases

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Emilie Combet

2017-04-01

Full Text Available Nutrient profiling ranks foods based on their nutrient composition, with applications in multiple aspects of food policy. We tested the capacity of a category-specific model developed for product reformulation to improve the average nutrient content of foods, using five national food composition datasets (UK, US, China, Brazil, France. Products (n = 7183 were split into 35 categories based on the Nestlé Nutritional Profiling Systems (NNPS and were then classified as NNPS ‘Pass’ if all nutrient targets were met (energy (E, total fat (TF, saturated fat (SFA, sodium (Na, added sugars (AS, protein, calcium. In a modelling scenario, all NNPS Fail products were ‘reformulated’ to meet NNPS standards. Overall, a third (36% of all products achieved the NNPS standard/pass (inter-country and inter-category range: 32%–40%; 5%–72%, respectively, with most products requiring reformulation in two or more nutrients. The most common nutrients to require reformulation were SFA (22%–44% and TF (23%–42%. Modelled compliance with NNPS standards could reduce the average content of SFA, Na and AS (10%, 8% and 6%, respectively at the food supply level. Despite the good potential to stimulate reformulation across the five countries, the study highlights the need for better data quality and granularity of food composition databases.

Hydrology-oriented forest management trade-offs. A modeling framework coupling field data, simulation results and Bayesian Networks.

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Garcia-Prats, Alberto; González-Sanchis, María; Del Campo, Antonio D; Lull, Cristina

2018-05-23

Hydrology-oriented forest management sets water as key factor of the forest management for adaptation due to water is the most limiting factor in the Mediterranean forest ecosystems. The aim of this study was to apply Bayesian Network modeling to assess potential indirect effects and trade-offs when hydrology-oriented forest management is applied to a real Mediterranean forest ecosystem. Water, carbon and nitrogen cycles, and forest fire risk were included in the modeling framework. Field data from experimental plots were employed to calibrate and validate the mechanistic Biome-BGCMuSo model that simulates the storage and flux of water, carbon, and nitrogen between the ecosystem and the atmosphere. Many other 50-year long scenarios with different conditions to the ones measured in the field experiment were simulated and the outcomes employed to build the Bayesian Network in a linked chain of models. Hydrology-oriented forest management was very positive insofar as more water was made available to the stand because of an interception reduction. This resource was made available to the stand, which increased the evapotranspiration and its components, the soil water content and a slightly increase of deep percolation. Conversely, Stemflow was drastically reduced. No effect was observed on Runof due to the thinning treatment. The soil organic carbon content was also increased which in turn caused a greater respiration. The long-term effect of the thinning treatment on the LAI was very positive. This was undoubtedly due to the increased vigor generated by the greater availability of water and nutrients for the stand and the reduction of competence between trees. This greater activity resulted in an increase in GPP and vegetation carbon, and therefore, we would expect a higher carbon sequestration. It is worth emphasizing that this extra amount of water and nutrients was taken up by the stand and did not entail any loss of nutrients. Copyright © 2018 Elsevier B.V. All

Mineral content in four browse species from northeastern mexico

International Nuclear Information System (INIS)

Tilo, G.; Gomez, D.; Roque, G.; Lonano, R.; Lozano, R.

2014-01-01

The aim of the present study was to determine and compare macro (Ca, K, Mg, Na and P) and micro (Cu, Fe, Mn and Zn) nutrient foliar content in Acacia amentacea (DC.), Celtis pallida (Torr.), Forestiera angustifolia (Torr.) and Parkinsonia texana (A. Gray). Leaf samples were collected monthly from January throughout December 2009 in China, Linares and Los Ramones counties in the state of Nuevo Leon, Mexico. All nutrients were significantly different among sites, months and species; double and triple interactions were also significant. Among sites, samples from Los Ramones County showed the higher macronutrient content, followed by China and Linares. As for species, Celtis pallida showed the highest values while A. amentacea had the lowest macronutrient content. Micronutrient content showed the following decreasing order: China>Los Ramones>Linares. Parkinsonia texana was characteristically the most abundant in micronutrient content, while, A. amentacea was the poorest in this respect. Regardless of species, site or timing, Ca (total mean = 30 g kg-1), K (15; except A. amentacea), Mg (5.2; except A. amentacea), Na (1.9; only F. angustifolia), Fe (100 mg kg-1), Mn (51; only F. angustifolia) and Zn (35; except A. amentacea) were determined to be present in suitable amounts to meet nutritional requirements of range ruminants, while Na (1.9; except F. angustifolia), P (1.3 g kg-1) and Cu (6 mg kg-1) were marginally deficient throughout the year. (author)

Agroforestry systems, nutrients in litter and microbial activity in soils cultivated with coffee at high altitude

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Krystal de Alcantara Notaro

2014-04-01

Full Text Available Agroforestry systems are an alternative option for sustainable production management. These systems contain trees that absorb nutrients from deeper layers of the soil and leaf litter that help improve the soil quality of the rough terrain in high altitude areas, which are areas extremely susceptible to environmental degradation. The aim of this study was to characterize the stock and nutrients in litter, soil activity and the population of microorganisms in coffee (Coffea arabica L. plantations under high altitude agroforestry systems in the semi-arid region of the state of Pernambuco, Brazil. Samples were collected from the surface litter together with soil samples taken at two depths (0-10 and 10-20 cm from areas each subject to one of the following four treatments: agroforestry system (AS, native forest (NF, biodynamic system (BS and coffee control (CT.The coffee plantation had been abandoned for nearly 15 years and, although there had been no management or harvesting, still contained productive coffee plants. The accumulation of litter and mean nutrient content of the litter, the soil nutrient content, microbial biomass carbon, total carbon, total nitrogen, C/N ratio, basal respiration, microbial quotient, metabolic quotient and microbial populations (total bacteria, fluorescent bacteria group, total fungi and Trichoderma spp. were all analyzed. The systems thatwere exposed to human intervention (A and BS differed in their chemical attributes and contained higher levels of nutrients when compared to NF and CT. BS for coffee production at high altitude can be used as a sustainable alternative in the high altitude zones of the semi-arid region in Brazil, which is an area that is highly susceptible to environmental degradation.

Influence of foliar nutrients on phenol levels in leaves of Eugenia uniflora

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Rosa M. Santos

2011-08-01

Full Text Available Eugenia uniflora L., Myrtaceae, leaves contain high amounts of phenolic compounds which are responsible for several pharmacological activities. In order to evaluate the phenolics seasonal variation leaves were analysed on a monthly basis during the period of two years for the contents of hydrolysable tannins, total phenols, flavonoids, and nutrients (N, P, K, S, Ca, Mg, Mn, Zn, Cu, and Fe. Results were correlated with climate conditions (rainfall, humidity, and mean temperature by Principal Component and ClusterAnalysis which allowed four groups to be distinguished with respect to the age of the leaves and the content of some metals. Young leaves were characterised by high levels of Zn and nitrogen whereas old leaves contained high levels of Fe and calcium, and both groups had moderate amounts of phenolics. Adult leaves were divided in two groups and results revealed that while one group had the highest levels of all phenols and lowest amounts of Mn and Cu, the other showed opposite quantities. The Canonical Correlation Analysis confirmed a highly significant negative correlation between phenol contents and Mn and Cu. These facts suggested that flavonoids and tannins production depends of the amounts of foliar nutrients, Cu and Mn in particular, which are cofactors of enzymes involved in phenol degradation and lignin biosynthesis. This knowledge can improve this specie cultivation in order to enhance the phenolic compounds concentration.

Effects of different phosphorus and potassium fertilization on contents and uptake of macronutrients (N, P, K, Ca, Mg in winter wheat I. Content of macronutrients

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Renata GAJ

2014-12-01

Full Text Available The aim of the study carried out under field conditions was to evaluate the effect of differentiated phosphorus and potassium fertilization level on nutritional status of winter wheat at stem elongation (BBCH 31 and flowering (BBCH 65 development stages as well as on macronutrient contents in yield obtained (grain and straw. The research was conducted in 2007-2010, within an individual agricultural holding, on lessive soil with medium and high richness in potassium and phosphorus, respectively. The contents of nitrogen, phosphorus, potassium, magnesium and calcium in wheat changed depending on the organ assessed and plant development stage. At BBCH 31, regardless fertilization level, the plants observed were malnourished with potassium, phosphorus and calcium and at the control site also with nitrogen. Furthermore, there were found significant correlation relationships among the contents of nutrient pairs: nitrogen-potassium, nitrogen-phosphorus, nitrogen-magnesium and nitrogen-calcium. The content of nitrogen in wheat grain and straw differed mainly due to weather conditions during the study. Irrespective of the years of observation, differentiated rates of P and K applied had no significant effect on N accumulation in wheat at full ripening stage. In contrast to nitrogen, the level of P and K fertilization significantly differentiated the contents of phosphorus, potassium and magnesium in wheat grain and straw. In case of calcium, the effect of fertilization factor was indicated only as regards the content of this nutrient in grain.

Protein nutrient value evaluation of mutant strain J5 fruitbody Agaricus bazei murrill by 60Co γ-irradiation

International Nuclear Information System (INIS)

Weng Boqi; Huang Tingjun

2004-01-01

Protein nutrient value evaluation of mutant strain J 5 fruitbody Agaricus bazei Murrill by 60 Co γ-irradiation was studied. The results showed its total content of amino acids Agaricus bazei murrill was 48.20%; chemical score 58.10; amino acids score 88.60; necessary amino acids index 89.94; biologic value 86.29; nutrient index 29.15. All the index above were higher than that in original strain J 1 , but the ratio score of amino acids of J 5 fruitbody (39.48) was lower than strain J 1 . The results indicated that nutrient value of protein in J 5 was higher than in J 1 . (authors)

Sensitivity analysis of a pulse nutrient addition technique for estimating nutrient uptake in large streams

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Laurence Lin; J.R. Webster

2012-01-01

The constant nutrient addition technique has been used extensively to measure nutrient uptake in streams. However, this technique is impractical for large streams, and the pulse nutrient addition (PNA) has been suggested as an alternative. We developed a computer model to simulate Monod kinetics nutrient uptake in large rivers and used this model to evaluate the...

NPK fertilization effects on concentration of nutrients in Valencia orange leaves