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Sample records for santa ines lambs

  1. Meat quality of castrated and non-castrated Santa Ines lambs subjected to food restriction

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    Dayanne Lima de Sousa

    2016-06-01

    Full Text Available This study aimed to evaluate the quality of meat of castrated and non-castrated Santa Ines lambs submitted to food restriction. Were used 30 lambs, 15 castrated and 15 non-castrated, about two months of age and average initial body weight of 13.00 ± 1.49 kg. The lambs were distributed in a completely randomized design in a factorial arrangement 3 x 2 (restriction level x sex class, according to the amount of food provided. The duration of the experiment was determined by the time required for the animals in the one of the groups achieved 28 kg of body weight. There was interaction between food restriction levels and sex class to the variables intensity of yellow color and pH in the longissimus lumborum muscle and the shear force in the semimembranosus muscle. In non-castrated animals, the intensity of yellow color was higher in the longissimus lumborum muscle at the level of 30% of food restriction. There was no significant interaction between food restriction levels and sex class for the quality aspects related to color saturation, color tone, luminosity, red intensity, water holding capacity and cooking losses in longissimus lumborum and semimembranosus muscles. Although food restriction and sex class have influenced the variables related to the quality of meat of the animals evaluated, the mean values are considered acceptable by the literature. The feeding restriction levels and sex class influence some important features of quality of Santa Ines lamb meat.

  2. Evaluation of carcass and muscle traits in Santa Ines female lambs finished with different agricultural products

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    A.M. Menezes

    Full Text Available ABSTRACT The aim of this study was to evaluate the effect of different agricultural products on quantitative aspects of carcass, body constituents, cooking loss, shear force and colorimetry of the Longissimus lumborum and Triceps brachii muscles in Santa Ines lambs. 24 Santa Ines female lambs received one of four diets which were isoproteic and isoenergetic with fixed levels of forage (60% and concentrate (40% of corn and soybean meal during 45 days. The forages per diet differed: coast-cross hay (HAY, cassava hay (CASS, dehydrated by-product of pea crop (PEA and sugarcane (SC. The average weight of the lambs at the beginning of the experiment was 26.35kg. Animals were slaughtered in a federally certified abattoir. Initial and final pH, cooking losses, color using the CIELAB system, shear force and the quantity of sarcomeres per 100μm were measured. Hot carcass, cold and half carcass weights were affected by treatments (P<0.05. The sarcomere length of Triceps brachii muscle 24 hours after slaughter differed between diets and coast-cross hay had the lowest value. The sarcomere length differed significantly between diets and the dehydrated by-product of pea crop had the lowest number of sarcomeres immediately after slaughter compared to other diets. There was no influence of diet on colorimetry, cooking loss and shear force. The decrease in pH followed the development of the process of rigor mortis in the Longissimus lumborum and Triceps brachii muscles in the first hour and up to 24 hours after slaughter. Diets did not alter the pH, water holding capacity, colorimetry or shear force. The pea by-product and sugarcane can replace traditional sources of fodder without depreciation of meat characteristics.

  3. Carcass and meat traits of Morada Nova, Santa Ines and ½ Ile de France ½ Texel lambs finished in feedlot

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    Juliano Issakowicz

    2014-03-01

    Full Text Available The aim of this study was to evaluate the carcass and meat traits of Morada Nova, Santa Ines and ½ Ile de France ½ Texel lambs finished in feedlot. Weight and proportion of meatcuts, measures of carcass size and color, tenderness, cooking loss and ultimate pH of meat from 10 Morada Nova, 6 Santa Ines and 10 ½ Ile de France ½ Texel were evaluated. The lambs were finished in collective pens, fed ad libitum with 50% corn silage and 50% concentrate and slaughtered at about six months old. Analysis of variance was performed by the procedure PROC GLM of SAS (SAS Inst., Inc., Cary, NC and means were compared by Tukey test at 5% significance. The Morada Nova lambs had values of 14.1 kg, 13.9 kg, 0.240 kg/cm, 56.2 cm and 35.8 cm for hot and cold carcass weight, compactness index, hip and leg circumference respectively and these values were lower (P <0.05 to values observed in Santa Ines (19.4 kg, 18.8 kg, 0.283 cm/kg, 64.6 cm and 40.0 cm and in ½ Ile de France ½ Texel (18.6 kg, 18.2 kg, 0.305 cm/kg; 65.4 cm and 41.6 cm lambs. The hot and cold carcass yield did not differ (P> 0.05 among genetic groups. The scores for conformation and fat cover were higher (P <0.05 in ½ Ile de France ½ Texel lambs (2.4 and 3.0 and the carcass length was greater in Santa Ines lambs (66.3 cm. The ½ Ile de France ½ Texel lambs had smaller (P<0.05 proportion of neck and greater of leg (9.10% and 33.1% compared to Morada Nova lambs (10.3% and 30.4% and Santa Inês (10.9% and 31.6%. The weight of shoulder, leg, rack, ribs and flank was lower (P<0.05 in Morada Nova (1.306, 2.127 kg, 0.999 kg, 0.775 kg and 0.433 kg respectively compared to Santa Inês (1.820 kg, 2.972 kg, 1.355 kg, 0.959 and 0.509 kg and ½ Ile de France ½ Texel (1.791 kg, 3.007 kg, 1.212 kg, 1.016 kg and 0.563 kg. The neck was heavier in Santa Ines (1.038 kg which differed (P <0.05 from the other genetic groups (0.725 kg for Morada Nova and 0.830 kg for ½ Ile de France x ½ Texel lambs. The ½ Ile de

  4. Feeding sunflower cake from biodiesel production to Santa Ines lambs: Physicochemical composition, fatty acid profile and sensory attributes of meat.

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    Anny Graycy Vasconcelos de Oliveira Lima

    Full Text Available The aim of this study was to determine the effect of the inclusion of sunflower cake in the diets of lambs on meat quality. Forty male, uncastrated Santa Ines lambs with an initial average body weight of 20.9 ± 0.41 kg were used in a completely randomized design with four treatments. The lambs were fed 500 g/kg hay and 500 g/kg concentrate (corn, soybean meal, urea, ammonium sulfate and sunflower cake in their diet, and the experimental treatments were 0, 10, 20, and 30% sunflower cake inclusion (DM basis. The inclusion of sunflower cake in the diet did not affect (P > 0.05 the content of ash and protein, overall acceptance, or sensory aroma of the lamb meat. Total lipids and moisture content of the longissimus lumborum muscle increased linearly (P ≤ 0.05 with sunflower cake inclusion. The C16:0, ΣSFA, ΣMUFA:ΣSFA ratio, Δ-9 desaturase enzyme and atherogenicity index in the longissimus lumborum muscle decreased linearly (P ≤ 0.05 with sunflower cake inclusion in lamb diets, whereas a linear increase occurred (P ≤ 0.05 in C12:0, C18:0, ΣMUFA, ΣPUFA, ΣPUFA:ΣSFA and ΣPUFA:ΣMUFA ratios, Σn-6, Σn-3, desirable fatty acids, h:H index, elongase activity, and flavor, tenderness and juiciness sensory qualities in lamb meat. Among the panelists, the highest preference (35.9% was for meat with 30% sunflower cake inclusion in the diet. Sunflower cake up to 30% of total DM can be included in the diet of Santa Ines lambs, because lipid nutritional quality and the sensory qualities of the lamb meat increase, in addition to improvement in nutraceutical compounds, such as the CLA content, and in the AI, PUFA:SFA and PUFA:MUFA ratios, desirable fatty acids content and h:H ratio, which are beneficial to the health of consumers.

  5. Qualidade da carne de cordeiros Santa Inês terminados com diferentes dietas Quality of Santa Ines lamb meat terminated with different diets

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    Marta Suely Madruga

    2005-02-01

    Full Text Available Foram avaliados os aspectos qualitativos da carne de cordeiros Santa Inês submetidos, na fase de terminação, a sistemas de alimentação diferenciados. Foram analisadas 24 pernas de cordeiros não-castrados, com idade de abate entre seis e dez meses, distribuídos eqüitativamente segundo as dietas recebidas: T1 = feno de capim-d'água + concentrado, T2 = feno de restolho de abacaxi + concentrado, T3 = palma + mistura, T4 = silagem de milho + concentrado. A utilização de quatro tipos de alimentos volumosos exerceu influência significativa sobre os teores de composição centesimal, cálcio, fósforo, colesterol, fosfolipídios, ácidos graxos saturados e poliinsaturados e nos parâmetros sensoriais da carne de ovinos Santa Inês. Os cordeiros alimentados com volumosos energéticos (T1, T2 e T4 apresentaram carnes com maiores concentrações lipídicas em (6,93; 8,09 e 8,38%, respectivamente, melhor qualidade sensorial e maiores percentuais de ácidos graxos monoinsaturados (C18:1, C16:1, com médias de 41,38; 46,40; 43,15 e 3,44; 3,34; e 2,76%, respectivamente. O uso de palma forrageira (T3 na alimentação dos cordeiros resultou em uma carne com teores de umidade, proteínas, fósforo, cálcio, colesterol e ácidos graxos saturados significativamente maiores em relação aos demais volumosos (T1, T2 e T4, porém com qualidade sensorial inferior.This study had the objective of evaluating the qualitative aspects of lamb meat from Santa Ines breed when submitted in the termination phase to different feeding systems. Twenty four legs from entire lambs with slaughter age from six to ten months were equally distributed among four different diets: T1 = capim-d'água hay + concentrate, T2 = pineapple hay + concentrate, T3 = forage palm + mixture, T4 = maize ensilage hay + concentrate. The utilization of four different forager feeds resulted in significant difference among the percentages of centesimal composition, calcium, phosphorus, cholesterol

  6. Análise centesimal dos cortes da carcaça de cordeiros Santa Inês e Bergamácia Chemical composition of carcass cuts of Santa Ines and Bergamacia lambs

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    Cristiane Leal dos Santos

    2008-03-01

    Full Text Available O trabalho foi conduzido no Setor de Ovinocultura do Departamento de Zootecnia da UFLA, em Lavras, com objetivo de determinar a composição química dos cortes da carcaça (perna, lombo, costeleta e costela/fralda, em relação ao peso do corpo vazio de cordeiros Santa Inês e Bergamácia. Foram utilizados 36 cordeiros machos inteiros, sendo 24 Santa Inês e 12 Bergamácia, abatidos ao atingirem 15, 25, 35 e 45 kg de peso vivo. Os cordeiros foram confinados em gaiolas individuais onde receberam alimentação ad libitum até o abate. Realizou-se a retirada da pele e evisceração pesando-se o trato digestivo, bexiga e vesícula biliar, cheios e vazios, para determinação do peso corporal vazio (PCVZ. A carcaça foi resfriada a 2 °C por um período de 24 horas e depois de retirado o pescoço, foi seccionada em metades simétricas. Na ½ carcaça procedeu-se a divisão em cortes, dos quais foram utilizados e analisados: perna, lombo, costeleta e costela/fralda. O melhor momento de abate dos cordeiros Santa Inês e Bergamácia seria na faixa de 25 e 35 kg de peso vivo, quando os cortes apresentariam as melhores proporções de água, proteína, gordura e minerais, refletindo melhores aspectos de qualidade.The work was conducted at the Sheep Production Sector of the Animal Science Department of the UFLA in Lavras with a view to determining the chemical composition of Santa Ines and Bergamacia lambs carcass cuts (leg, loin, ribs and breast, relative to the empty body weight. Thirty-six non-castrated, male lambs were used, 24 of them being Santa Ines and 12 Bergamacia, slaughtered when they reached 15, 25, 35 and 45 kg of live weight. The lambs were confined in individual cages, where they were fed ad libitum until the moment of slaughter. Removal of the skin and evisceration were performed, weighing the digestive tract, bladder and gall bladder, full and empty, to determine empty body weight. The carcass was cooled (2 °C for a 24-hour period and

  7. Fatty acids profile in Longissimus dorsi of Santa Ines lambs fed with different energy levelsPerfil de ácidos graxos no Longissimus dorsi de cordeiros Santa Inês alimentados com diferentes níveis energéticos

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    Ridson Melo Fontenele

    2012-06-01

    Full Text Available This study evaluated the influence of rations with different levels of metabolizable energy on the content of total lipids, cholesterol and fatty acid profile of the longissimus dorsi of Santa Ines lambs. Twenty Santa Ines lambs were used, with age and body weight of 50 days and 13.0 kg ± 0.56 kg, respectively, fed rations with different energy levels: 2.08; 2.28; 2.47 e 2.69 Mcal/kgDM. Animals were weighed weekly to follow their body weight gain (BWG; when the mean BW of the treatment reached 28 kg, the animals were slaughtered. The analysis of the lipid profile of Longissimus dorsi presented linear increasing and decreasing for the Cis-10 heptadecanoic acid (C17:1 and eicosatrienoic (C20:3, respectively, with the increasing dietary energy levels (P 0.05. The dietary manipulation influences the lipid profile in Longissimus dorsi of Santa Ines lambs.O presente estudo objetivou avaliar a influência de rações com diferentes níveis de energia metabolizável sobre o teor de lipídeos totais, colesterol e perfil de ácidos graxos no músculo Longissimus dorsi de cordeiros Santa Inês. Foram utilizados 20 cordeiros, com idade e peso de 50 dias e 13,0 kg ± 0,56 kg, respectivamente, alimentados com rações contendo diferentes níveis energéticos: 2,08; 2,28; 2,47 e 2,69 Mcal/kgMS. Os animais foram pesados semanalmente para acompanhamento do ganho de peso vivo, quando a média do peso vivo do tratamento atingiu 28 kg, os animais foram abatidos. A análise do perfil lipídico do músculo Longissimus dorsi apresentou efeito linear crescente e decrescente para os ácidos Cis-10 heptadecanóico (C17:1 e eicosatrienóico (C20:3, respectivamente, com o aumento nos níveis de energia dietéticos (P 0,05. A manipulação dietética influencia o perfil lipídico no Longissimus dorsi de cordeiros Santa Inês.

  8. Morfologia muscular e características qualitativas da carne de cordeiros ½ Dorper-Santa Inês Muscle morphology and the qualitative traits of the meat from crossbred ½ Dorper-Santa Ines lambs

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    Rosa Maria Gomes de Macedo

    2010-09-01

    , shearing forces and weight losses under cooking of the M. semitendinosus and longissimus lumborum muscles of offsprings from eighty Santa Ines ewes which were mated with Dorper ram and fed with 8.80, 11.06, 12,27 and 15.03% of crude protein at the first third period of the pregnancy. The finishing diets were prepared with no sunflower grains (16.18% CP and 79.64% TDN and with sunflower grains (15.03% CP and 78.96% TDN. The lambs were slaughtered at the liveweight of 32.31 ± 1.75kg. Postmortem samples were taken at the left side of half carcasses. There was no difference of the maternal feeding in the diameter of muscular fibers. The liveweight gain was positively correlated to the diameter of the three types of muscular fibers in the M. longissimus lumborum. The type of birth had influence in the loin eye area (simple = 12.37 and double = 11.26cm2. There were significant effects of the feedlot diet in the diameter of SO fibers in M. longissimus lumborum and in FG fibers in the M. semitendinosus. The M. longissimus lumborum presented higher tenderness than the M. semitendinosus under both finishing diets and type of birth. Shearing forces and losses by cooking indicate that the lambs could be finished with both diets.

  9. Crescimento alométrico dos tecidos ósseo, muscular e adiposo na carcaça de cordeiros Santa Inês e Bergamácia Allometric growth of bone, muscular and fat tissues in carcass of Santa Ines and Bergamacia lambs

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    Cristiane Leal dos Santos

    2001-04-01

    Full Text Available O trabalho foi realizado com objetivo de realizar um estudo alométrico dos tecidos ósseo, muscular e adiposo na meia carcaça esquerda de cordeiros em crescimento. Foram utilizados 36 cordeiros machos inteiros, sendo 24 Santa Inês e 12 Bergamácia. Os animais foram confinados em gaiolas individuais e alimentados ad libitum. O abate ocorreu quando os animais atingiram os pesos vivos de 15, 25, 35 e 45 kg. Após a carcaça ter sido limpa e resfriada, foram obtidos os cortes comerciais a partir da meia carcaça esquerda. A quantidade dos diferentes tecidos foi obtida a partir da dissecação da perna, do lombo, da costeleta, costela/fralda e paleta. A quantidade total dos tecidos ósseo, muscular e adiposo foi obtida pela adição das quantidades de cada corte comercial. O estudo do desenvolvimento relativo da composição tecidual foi feito por meio do modelo de HUXLEY (1932. Constatou-se crescimento heterogônico negativo (b 1 para a gordura, em relação ao peso da ½ carcaça.The work was conducted with the objective to study the allometric growth of the bone, muscular and fat tissues in the left side of growing lamb carcasses. Thirty-six, twenty-four Santa Ines and twelve Bergamacia lambs were used. The animals were kept in individual pens and fed ad libitum diets. The slaughtering was done when the animals reached the live weight of 15, 25, 35 and 45 kg. The amount of the different tissues was obtained through the dissection of the left half of the carcass. The amount of the different tissues was obtained through the dissection of the leg, longissimus muscle, rib, breast and shoulder. The total amount of bone, muscle and fat tissues were obtained by the sum of each amount of commercial cut. The study of the relative tissue composition development was carried out using the model developed by HUXLEY (1932. A negative heterogonic (b 1 for the fat tissue in relation to the half side of the carcass was observed.

  10. Meat quality of Santa Inês and F1 Santa Inês x Dorper Lambs

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    Rafael dos Santos Costa

    2014-09-01

    Full Text Available ABSTRACT. Costa R.S., Henriques L.S.V., Tavares E.M., Alves E.N., Henry F.C. & Quirino C.R. [Meat quality of Santa Inês and F1 Santa Inês x Dorper Lambs.] Qualidade da carne de cordeiros Santa Inês e F1 Santa Inês x Dorper. Revista Brasileira de Medicina Veterinária, 36(3:337-343, 2014. Centro de Ciências e Tecnologias Agropecuárias, Universidade Estadual do Norte Fluminense Darcy Ribeiro, Avenida Alberto Lamego, 2000, Parque Califórnia, Campos dos Goytacazes, RJ 28013-602, Brasil. E-mail: fabiocosta@uenf.br Fifty intact male ovines breed were randomly assembled, 25 of the Santa Inês breed and 25 F1 Santa Inês x Dorper to evaluation of dental cronology, live weight at slaughter, withers height, hip height, body length and thorax circumference. After exsanguination, were measured temperature and pH at different times (4h; 12h and 24h of Semitendinosus and Triceps brachii muscles and shear force or tenderness (48h of Semitendinosus muscle. In parallel was accomplished the sensorial analysis relationships to instrumental values of this muscle. The chilling room temperature varied between 12.2°C (4h a -0.5°C (24h, and the mean temperature of carcasses was 26.80°C and -0.20°C, respectively. The mean initial pH of Semitendinosus was 6.62 and final 5.64 and of Triceps brachii was 6.50 (4h and 5.68 (24h. Semitendinosus muscle shear force and tenderness was similar in lambs of Santa Ines breed and F1 Dorper x Santa Ines, demonstrating that the genetic group did not affect meat tenderness. The sensory panel confirmed the results obtained in instrumental analysis. The correlation of instrumental analysis (shear force when compared different genetic groups, was found a good inversed correlation (r = -0.87. The mean of body length and thorax circumference levels don’t have significant difference between genetic groups. The mean of morphometric measurements analyzed on Santa Inês was higher than F1 Santa Inês x Dorper, but don’t have

  11. Efeito do nível de energia metabolizável na composição dos tecidos da carcaça de cordeiros da raça Santa Inês Effect of metabolizable energy level on the carcass tissues composition of Santa Ines lambs

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    T.R.V. Almeida

    2009-12-01

    Full Text Available Estudou-se a influência da energia metabolizável (EM, pela inclusão de percentuais crescentes de fibra em detergente neutro (FDNf, proveniente de forragem, sobre a composição dos tecidos da carcaça de 64 cordeiros Santa Inês. Os tratamentos (dietas foram: dieta A - com 8,7% de FDNf; dieta B - com 17,3%; dieta C - com 26,0% e dieta D - com 34,7% de FDNf na dieta. Quatro animais de cada tratamento foram abatidos aos 43, 83, 123 e 173 dias. Os cordeiros que receberam as dietas A e B apresentaram maiores pesos dos tecidos ósseo (TO, muscular (TM, adiposo (TA e outros (OT na carcaça fria, a partir dos 83 dias de idade. O rendimento de TO na carcaça fria dos animais que receberam as dietas A e B foi menor, enquanto as proporções de TA foram maiores a partir dos 83 dias de idade. A regressão de cada variável, em função do consumo de EM total (Mcal, para cada tratamento, mostrou que a deposição de TA em cordeiros alimentados com a dieta A foi mais intensa.The effect of metabolizable energy level (ME, due to increasing levels of forage nitrogen detergent fiber (fNGF, on the carcass tecidual composition of 64 Santa Inês lambs was evaluated. Four treatments (diets were: diet A- fNDF; diet B- 17.3%; of fNDF; diet C- 26.0% of fNDF; and diet D- 34.7% of 8.7% fNDF in the diet. Four animals of each treatment were slaughtered at 43, 83, 123, and 173 days. Lambs fed diets A and B, showed higher weight of bonne tissue (BT, muscular tissue (MT, fatty tissue (FT, and other tissues (OT in cold carcass at 83 days of age. The percentage of BT in cold carcass of the lambs fed diets A and B was lower, and percentage of FT was higher, after 83 days of age. The regression of each variable on ME total intake (Mcal, for each treatment, suggested higher intensity of deposition of FT for lambs fed diet A.

  12. Estimation of genetic parameters and genetic changes for growth characteristics of Santa Ines sheep.

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    Aguirre, E L; Mattos, E C; Eler, J P; Barreto Neto, A D; Ferraz, J B

    2016-08-19

    Studying genetic parameters and genetic changes in Santa Ines sheep is important, because it is the commonest breed in Brazil. This study obtained genetic data from 37,735 pedigree records of lambs over 12 years (2003-2014) from 33 flocks in 10 Brazilian States; 11,851 records of performance were available. (Co)variance components, genetic parameters and breeding values estimates were obtained by derivative-free restricted maximum likelihood in a univariate analysis that included maternal additive genetic and maternal permanent environmental effects. Birth weight, weaning weight, weight at 180 days of age, weight at 270 days of age, average daily weight gain in the following states: from birth to weaning, from weaning to 6 months, from 6 months to 9 months, and from weaning to 9 months; presence of hair in fur and leg muscularity were assessed. (Co)variance component values increased in the weight traits with age. A significant maternal effect was found in the pre-weaned stage that decreased in the post-weaned stage. High values were estimated for the maternal permanent environmental effect, possibly because of the extensive grassland that was available. High total heritability values were estimated for all of the traits evaluated. Significant, positive correlations were found between direct and maternal additive genetic traits with a gradual decrease as the lambs gained independence from their mothers. The genetic trends observed were irregular and incremental. Significant genetic variance suggests that direct selection for pre-weaning traits results in indirect selection of maternal abilities, and individual selection of any post-weaning trait results in rapid genetic improvement.

  13. Correlation between lipid, cholesterol and fatty acid contents in the shoulder of castrated and non-castrated Santa Inês lambs

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    Cristiane Leal dos Santos-Cruz

    2012-07-01

    Full Text Available The objective of this study was to establish a correlation between the content of total lipids, cholesterol and fatty acid profile of the edible portion of the shoulders of 12 castrated and 12 non-castrated Santa Ines lambs, slaughtered at different ages (84, 168, 210, 252 days. Shoulders and the edible portion (muscle and fat were weighed and stored at -5 °C. Castrated and uncastrated lambs increased their body weight and half carcass weight, respectively. The shoulder weight increased in the carcasses of uncastrated animals. The edible portion of the shoulders of castrated lamb has greater amount of total lipids (16.09 g/100 g. The cholesterol content was influenced by castration, reducing with age. Santa Ines castrated lambs, under semi-extensive conditions, presented larger amounts of C18:1 T11 and CLA in the edible portion of the shoulder. Castration causes no significant correlation between total lipids, cholesterol and total saturated and unsaturated fatty acids of the edible portion of Santa Ines shoulder lambs from 84 to 252 days of age.

  14. Lipidic characterization of Santa Inês lamb shoulder

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    Christian Albert Carvalho da Cruz

    2011-06-01

    Full Text Available The edible portion of the shoulder of 12 castrated and 12 non-castrated Santa Inês lambs slaughtered at different ages (84, 168, 210, 252 days were used. The shoulders were chemically analyzed to determine the quantity of total lipids, cholesterol, and fatty acids composition. Castrated and non-castrated lambs gained body weight (p = 0.0393, p = 0.0017 and half carcass weight (p = 0.0240, p = 0.0017, respectively. The shoulder weight was increased in the carcasses of non-castrated lambs (p = 0.0110. The edible portion of the shoulder of castrated lambs presented higher total lipids (16.09 g.100 g-1. The cholesterol content was influenced by castration (p = 0.0001 reducing with age. Castrated animals presented higher content of C18:1 T11, CLA, and C18:0. The shoulder weight is only increased with increasing age in the carcasses of non-castrated lambs. Castration influences the cholesterol content of the shoulder; however, both castrated and non-castrated lambs had their cholesterol contents reduced with increasing age. Castration and age interfered in the estearic acid concentration of the edible portion of lamb shoulder.

  15. Estudo da curva de crescimento de ovinos Santa Inês Analysis of the growth curve of Santa Ines sheep

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    José Lindenberg Rocha Sarmento

    2006-04-01

    Full Text Available Utilizaram-se 7.271 registros de pesos do nascimento aos 196 dias de idade de 952 crias de ovinos Santa Inês, controlados de 1983 a 2000, com os objetivos de verificar, entre os modelos Brody, Von Bertalanffy, Logístico, Gompertz e Richards, aquele que melhor descreve a curva média de crescimento e avaliar a influência de efeitos de ambiente sobre os parâmetros estimados. Os parâmetros foram estimados usando-se o procedimento NLIN do SAS. Para verificar se uma única curva seria adequada para descrever o crescimento de machos e fêmeas, nascidos de partos simples ou duplo, aplicou-se um teste de igualdade de parâmetros de modelos não-lineares. Os cinco modelos ajustaram bem os dados de crescimento, entretanto, maior variação dos resíduos foi verificada para os modelos Brody e Logístico. Com base nos desvios médios absolutos dos resíduos, constatou-se que o modelo Gompertz apresentou ajuste médio ligeiramente superior aos modelos Von Bertalanffy e Richards. Machos e fêmeas, nascidos de partos simples e duplo, apresentaram padrões de crescimento divergentes. Os efeitos de grupos contemporâneos, tipo de nascimento e sexo foram importantes fontes de variação para os parâmetros A e K. A correlação estimada entre os parâmetros A e K foi negativa. Melhorias no manejo alimentar devem ser incrementadas, principalmente quanto ao armazenamento de forragem, visando diminuir os efeitos indiretos do clima, o que poderá refletir em menor variação na forma da curva de crescimento.Records of 7,271 weights of 952 lambs measured from birth up to 196 days of age between 1983 and 2000, available from the Agricultural Research Corporation of Paraiba database, were used to model the average growth curve of Santa Ines sheep. The influence of environmental effects on the estimated parameters of the Brody, Von Bertalanffy, Logistic, Gompertz and Richards functions was evaluated using the NLIN procedure of SAS. The growth curve was well fitted

  16. Zona de conforto térmico de ovinos da raça Santa Inês com base nas respostas fisiológicas Thermal comfort zone of Santa Ines sheep based on physiological responses

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    Antônio Eustáquio Filho

    2011-08-01

    Full Text Available Objetivou-se estabelecer a zona de conforto térmico para ovinos da raça Santa Inês por meio da comparação das respostas fisiológicas em diferentes opções de temperatura em câmara bioclimática. O experimento teve duração de 71 dias e foi conduzido utilizando-se sete borregas da raça Santa Inês por tratamento. Os tratamentos foram as faixas de temperatura de 10, 15, 20, 25, 30, 35 e 40°C, com três repetições (dias de exposição e cinco dias de intervalo. O delineamento experimental utilizado foi o inteiramente casualizado. Os dados meteorológicos coletados foram temperatura de bulbo seco, temperatura de bulbo úmido e temperatura de globo negro e os fisiológicos, frequência respiratória, frequência cardíaca, temperatura retal, temperatura timpânica, taxa de sudação e pressão arterial. Os mecanismos fisiológicos de dissipação de calor mostraram-se eficientes em manter a homeotermia dos animais em todas as temperaturas avaliadas. A temperatura de 25°C pode ser considerada a zona de conforto térmico para borregas da raça Santa Inês em ambiente com umidade relativa de 65%.The objective was to establish the thermal comfort zone for Santa Ines sheep by comparing the physiological responses at different options of temperatures in bioclimatic chamber. The experiment lasted 71 days and was conducted with the use of seven Santa Ines lambs per treatment. The treatments were temperature ranges of 10, 15, 20, 25, 30, 35 and 40ºC with tree replicates (exposure days and a five-day interval. The experimental design was completely randomized. Meteorological data collected were: dry bulb temperature; wet bulb temperature and black globe temperature. Physiological data analyzed were: respiratory rate, heart rate, rectal temperature, tympanic temperature, sweating rate and blood pressure. The physiological mechanisms of heat dissipation are shown to be effective in maintaining the homeothermy of the animals studied at all

  17. Characterization of body biometrics during growth of elite Santa Ines sheep

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    Milton Rezende Teixeira Neto

    2012-01-01

    Full Text Available The objective of this study was to characterize body biometrics of Santa Ines sheep during growth. Data from 4,038 animals, males and females, with ages from four to 36 months, from different herds participating in the National Agricultural Fair in Bahia from 2003 to 2008 were used. The characteristics evaluated were: body weight, average daily gain, body length, thoracic circumference, anterior height and posterior height. The mean values found were compared by the Student-Newman-Keuls test. All characteristics studied showed gradual change with aging, and it is worth-noting that age had positive effect on body weight, body length, thoracic circumference, anterior height and posterior height and negative effect on average daily gain. Average daily gain was reduced by 68.5% from four to 36 months of age, while the mean improvements observed in both sexes in this age range, for body weight, body length, thoracic circumference, anterior height and posterior height were 137.8%, 23.5%, 43.2%, 19.3% and 19.6%, respectively. However, the increments for body weight, body length and thoracic circumference were higher until 12 months of age, when an increase of 72.7%, 14.6% and 24.8% in their respective characteristics was verified. For anterior height and posterior height, the greatest increase occurred up to eight months of age with improvement of 8.4% for both measures. Santa Ines sheep have different growth rates for body measurements; whereas growth in posterior height stabilizes earlier, the thoracic circumference, along with body weight, remains growing for longer time.

  18. Performance, carcass characteristics and non-carcass components of Texel × Santa Inês lambs fed fat sources and monensin

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    Sandro Braga Soares

    2012-02-01

    Full Text Available Performance, carcass, non-carcass and commercial cuts and components of Texel × Santa Inês crossbred lambs, managed in confinement and fed diets based on soybean oil, soybeans and a conventional diet, with or without the use of monensin (78 ppm dry matter basis were evaluated. Thirty-six Texel × Santa Inês lambs (18 males and 18 females were managed in intensive systems. Animals were slaughtered after 87 days of confinement, and performance, carcass characteristics, weight and percentages of carcass and non-carcass components were evaluated. The animals fed the control diet had heavier carcass and parts than animals fed soybean, while the oil diet did not differ from the controls in most parameters. The animals fed soybean showed lower intake kg dry matter (DM, organic matter (OM, crude protein (CP, neutral detergent fiber (NDF and metabolizable energy (ME compared with animals fed the control diet, increased ether extract (EE intake in kg, % body weight (BW and metabolic weight (MW and did not differ from the soybean oil diet. Animals receiving monensin had lower DM intake, OM, CP, EE, NDF, gross energy (GE regardless of the expression, % kg BW, or % PM, than the animals that did not receive the additive. Males produced better and had heavier cuts than the females; the latter deposited subcutaneous fat earlier. Animals that received oil or soybean showed greater body weight and small intestine percentage. Soybean oil intake did not improve performance, carcass weights or parts of Santa Ines × Texel lambs in confinement. Soybeans at 15% dry matter reduced energy intake and lamb performance. The use of monensin at 78 ppm on a dry matter basis is not recommended for lambs in confinement, especially if associated with oil or soybeans that may harm animal performance.

  19. Performance and serum cortisol concentration in Santa Inês lambs under different suckling schemes

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    Ana Carolina Alves

    Full Text Available ABSTRACT The objective of this study was to examine the effects of suckling schemes (continued, controlled, and total separation and the type of pregnancy on performance and serum cortisol concentration in lambs. A total of 29 Santa Inês ewes and 40 lambs were used, and the randomized block design was applied in a split-plot scheme with a 3 × 2 factorial arrangement in the plot and time in the subplot. For controlled suckling, the diet was supplied twice daily during one hour, starting on their 10th day of life. Total and average daily intakes of concentrate dry matter of lambs that underwent total separation was higher than those of lambs under continued suckling. Lambs subjected to total separation demonstrated higher concentrate dry matter intake/weight gain ratio, lower total weight gain, lower average daily weight gain, and lower weaning weight than those subjected to continued and controlled suckling. Lambs from single pregnancy demonstrated higher weight gain and obtained higher weight at weaning. Lambs subjected to total separation have a developmental delay. However, the lower performance of lambs subject to total separation cannot be attributed to stress because there is a decrease in the serum cortisol concentration over time.

  20. Performance and serum cortisol concentration in Santa Inês lambs under different suckling schemes

    OpenAIRE

    Ana Carolina Alves; Nadja Gomes Alves; Ivan Júnior Ascari; Felipe Barbosa Junqueira; Luciana França Smith Maciel; Iraides Ferreira Furusho Garcia; Renato Ribeiro de Lima

    2016-01-01

    ABSTRACT The objective of this study was to examine the effects of suckling schemes (continued, controlled, and total separation) and the type of pregnancy on performance and serum cortisol concentration in lambs. A total of 29 Santa Inês ewes and 40 lambs were used, and the randomized block design was applied in a split-plot scheme with a 3 × 2 factorial arrangement in the plot and time in the subplot. For controlled suckling, the diet was supplied twice daily during one hour, starting on th...

  1. Use of reduced doses of eCG applied by different routes in the TAI program in Santa Ines sheep

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    Karla Dias Antunes-Melo

    2015-06-01

    Full Text Available The aims of this study were to improve the cost-benefit ratio of the application of artificial insemination in fixed time (TAI by the transcervical route in sheep, to test the dosage reduction and the use of the vulvar submucosa (VSM route as an alternative for the application of equine chorionic gonadotropin (eCG on the efficiency of the synchronization protocol and fertility to artificial insemination (AI and to measure the level of cortisol in ewes as a result the application of this biotechnique. Blood samples were collected before AI, immediately after AI and seven days after AI. Six groups of twenty animals were used, and each group received doses of 200, 300 and 400 IU of eCG by the intramuscular route (IM and VSM. Estrus was detected, and 48 hours later, the inseminations were performed by the transcervical route. Among the 120 treated ewes, 87.5% came in estrus. The percentage of the intrauterine deposition of semen was 88.3%. The pregnancy rate ranged from 20 to 70% between treatments, with an average of 46.66%. The VSM route was viable for the application of eCG in doses of 300 and 400 IU. The reduction in the eCG dose to 200 IU by the IM route reduces costs while maintaining the efficiency of estrus synchronization protocols and TAI with frozen semen in Santa Ines ewes. The average levels of cortisol were significant, at 1.15, 2.86 and 0.52 ?g/dL according to the three collections, being higher after the animal was off the easel at the end of AI. The procedures for performing the transcervical AI technique indicate that stress in the animals produces satisfactory fertility results and a low cost in multiparous ewes of the Santa Ines breed.

  2. Oxidative metabolism and biochemistry profile of santa ines sheep in periparturition: effect of parenteral vitamin E

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    Priscilla Marques do Nascimento

    2015-06-01

    Full Text Available Fourteen healthy Santa Inês sheep, in the last month of pregnancy, were used. They were divided into two groups who received or two injections of saline solution (control group – CG, or 200 mg of ?-tocopherol acetate (vitamin E (treated group – TG with range of 14 days at 21 and 1 to 7 days before delivery, respectively, to the first and second doses. Blood samples were collected prior to the first application (T0 two weeks after the first application (M1, at delivery (M2, one week (M3, two weeks (M4 and four weeks after birth (M5. We analyzed the concentrations of total protein, albumin, globulin, urea, creatinine, uric acid, cholesterol, triglycerides, glucose, beta-hydroxybutyrate (BHB, non esterified fatty acids (NEFA, and the activities of serum creatine kinase (CK, aspartate (AST and gamma glutamyl transferase (GGT. Oxidative metabolism were valued by activities of superoxide dismutase (SOD, glutathione peroxidase (GSH-Px, reduced glutathione (GSH and ferric reducing ability of plasma (FRAP. No differences were observed between TG and CG in the concentrations of total protein, globulin, CK, uric acid, glucose, triglycerides, BHB, NEFA, SOD, GSH-Px and GSH. However, higher concentrations were observed in M0 for albumin (P = 0.039; urea at M1 (P = 0.018, M2 (P = 0.005 and M3 (P = 0.040, creatinine at M2 (P = 0.030 and M3 (P = 0.047, GGT at M1 (P = 0.01 and M2 (P = 0.024, cholesterol in M2 (P = 0.041 and FRAP in M3 (P = 0.022 for TG compared to CG. AST was higher for CG compared to TG in M2 (P = 0.030. The application of vitamin E (200 IU, IM increased postpartum FRAP.

  3. Impact of Brazilian red propolis extract on blood metabolites, milk production, and lamb performance of Santa Inês ewes.

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    Morsy, Amr S; Soltan, Yosra A; Sallam, Sobhy M A; Alencar, Severino M; Abdalla, Adibe L

    2016-06-01

    Twenty Santa Inês ewes used to evaluate effects of oral administration of Brazilian red propolis extract on blood metabolites, milk production, and lamb performance were randomly grouped (n = 10 ewes/group) to control without propolis administration and propolis treated (3 g red propolis extract/ewe/day) 21 days before expected lambing date. Blood samples were collected weekly, and daily milk yield was recorded twice weekly until 7 weeks postpartum. Propolis administration increased (P Propolis supplementation increased (P propolis extract supported positively the transition of ewes from pregnancy to lactation with health benefits achieved for both of ewes and lambs performances.

  4. Características de carcaça de cordeiros Hampshire Down e Santa Inês sob diferentes fotoperíodos Carcass characteristics of Hampshire Down and Santa Inês ram lambs under different photoperiods

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    José Luiz de Sá

    2005-03-01

    Full Text Available O objetivo deste trabalho foi avaliar o efeito do fotoperíodo e da raça nas características de carcaça de cordeiros machos Hampshire Down e Santa Inês. Sete cordeiros Hampshire Down e sete Santa Inês foram submetidos a fotoperíodo de 12 horas luz x 12 horas escuro (curto e de 18 horas luz x 6 horas escuro (longo. Após o desmame, os cordeiros foram alojados em baias individuais de acordo com os tratamentos. Ao atingirem 31 kg de peso vivo, foram abatidos e a carcaça e os componentes não-constituintes da carcaça foram pesados. Cordeiros Santa Inês apresentaram peso de carcaça quente superior ao dos Hampshire e maior rendimento comercial. Cordeiros Santa Inês apresentaram maior peso de sangue, coração, pulmão, rins e baço. Já os cordeiros Hampshire Down apresentaram pesos de pele, patas e aparelho gastrintestinal cheio superiores aos do Santa Inês. Os cordeiros Santa Inês apresentaram maior largura de garupa e comprimento de perna do que os Hampshire Down. Os cordeiros Santa Inês apresentaram porcentagem de costela descoberta e baixos maior do que os Hampshire Down, com maior porcentagem de perna. A raça influencia mais as características de carcaça do que o fotoperíodo.The objective of this work was to evaluate the effect of photoperiod and breed on carcass characteristics. Seven Hampshire Down and seven Santa Inês ram lambs were assigned to two photoperiods: 12 hours light x 12 hours dark, or short photoperiod, and to 18 hours of light x 6 hours of dark, or long photoperiod. After weaning, the lambs were housed in individual stalls. The lambs were weighed weekly until slaughter weight of 31 kg. After slaughter, the carcass and the non-carcass components were weighed. Santa Inês lambs had higher hot carcass weight than Hampshire Down and also a higher commercial dressing percentage. Santa Inês lambs had higher blood, heart, lung, kidneys and spleen weight. The Hampshire Down lambs had higher skin, feet, full stomach

  5. Caracterização do processo de rigor mortis em músculos de cordeiros da raça Santa Inês e F1 Santa Inês x Dorper Characterization of rigor mortis process of muscles lamb of Santa Inês breed and F1 Santa Inês x Dorper

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    Rafael dos Santos Costa

    2011-01-01

    álise sensorial, quando comparadas diferentes grupos genéticos, observou-se uma boa correlação inversa (r = -0,87.The development of rigor mortis process of butcher animal carcasses directly influencing the meat quality. The characteristics of rigor mortis process in ovine carcass during industrial chilling to obtain the chilled carcasses have been studied in other countries and in Brazil in Santa Ines sheep, but not yet established in F1 Dorper x Santa Inês. Thus, this research was designed to characterize the rigor mortis process of Semitendinosus and Triceps brachii muscles during the industrial chilling and meat tenderness in 10 ovine carcasses. Ten intact male ovines breed were randomly assembled, six of Santa Inês breed and four F1 Dorper x Santa Inês, slaughtered at Campos Slaughterhouse - Campos dos Goytacazes, Rio de Janeiro. After exsanguination, were measured temperature, pH and sarcomere length at different times (4h; 6h; 8h; 10h; 12h; and 24h and shear force or tenderness (48h of Semitendinosus muscle. In parallel was accomplished the sensorial analysis relationships to instrumental values of this muscle. The chilling room temperature varied between 12.2 °C (4h and -0.5°C (24h and the mean temperature of carcasses was 26.80°C and -0.20°C, respectively. The mean initial pH of Semitendinosus was 6.62 and final 5.64 and of Triceps brachii was 6.50 (4h and 5.68 (24h. The maximum contraction of sarcomere of Semitendinosus occurred at 12th hour (1.50mm after exsanguination whereas for the Triceps brachii,at the range of the 10th to 24th hours (1.53 to 1.57mm. Semitendinosus muscle shear force and tenderness was similar in lambs of Santa Ines breed and F1 Dorper x Santa Inês, demonstrating that the genetic group did not affect meat tenderness. The sensory panel confirmed the results obtained in instrumental analysis. The correlation of instrumental analysis (shear force when compared different genetic groups, was found a good inversed correlation (r = -0.87.

  6. Desenvolvimento dos componentes do peso vivo de cordeiros Santa Inês e Bergamácia abatidos em diferentes pesos Development of live weight components from Santa Inês and Bergamácia lambs slaughtered at different weights

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    Cristiane Leal dos Santos-Cruz

    2009-05-01

    Full Text Available Objetivou-se com este estudo verificar o crescimento diferencial dos órgãos e das vísceras em relação ao peso do corpo vazio de cordeiros Santa Inês e Bergamácia. Foram utilizados 36 cordeiros machos não-castrados (24 Santa Inês e 12 Bergamácia aos 15, 25, 35 e 45 kg de peso vivo, confinados recebendo uma dieta com relação 20:80 de volumoso:concentrado. O estudo do crescimento relativo dos órgãos internos, das gorduras, das partes não-integrantes da carcaça, das partes da carcaça, dos componentes das cavidades abdominal e torácica foi realizado pelo modelo não-linear da equação potência Y = αXβ, transformado logaritmicamente em um modelo linear, lnY = lnα + βlnX. O fígado, pâncreas, abomaso, intestino delgado, intestino grosso e a cavidade torácica são partes do corpo vazio dos animais que apresentaram desenvolvimento precoce, enquanto o baço, a cavidade abdominal, as partes integrantes e não-integrantes da carcaça foram considerados de crescimento isogônico (β=1; os depósitos de gordura apresentaram crescimento heterogônico positivo (β>1. O omaso e rúmen/retículo dos cordeiros Santa Inês se desenvolvem precocemente, enquanto nos cordeiros Bergamácia se desenvolve tardiamente. O fígado, pâncreas, abomaso, intestino delgado, intestino grosso e a cavidade torácica, nas duas raças, possuem desenvolvimento precoce e o baço, a cavidade abdominal, as partes integrantes e não integrantes da carcaça possuem crescimento isogônico em relação ao peso do corpo vazio.This study had the objective of verifying the differential growth of carcass organs and visceras in relation to the empty body weight of Santa Ines and Bergamacia lambs. Thirty-six non-castrated male lambs, 24 Santa Ines breed and 12 Bergamacia breed, slaughtered at 15, 25, 35 and 45 kg of live weight under feedlot system receiving a diet with forage:concentrate ratio of 20:80 were used. The study of the relative growth of internal organs, fats

  7. AVALIAÇÃO ULTRASSONOGRÁFICA DOS TESTÍCULOS E DAS GLÂNDULAS SEXUAIS ANEXAS DE CARNEIROS SANTA INÊS ULTRASONOGRAPHIC EVALUATION OF TESTICLES AND ANNEXES SEX GLANDS OF SANTA INES RAMS

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    Adriana de Farias Jucá

    2009-07-01

    Full Text Available No presente estudo, avaliaram-se 49 carneiros da raça Santa Inês por meio de exames andrológicos e de imagens ultrassonográficas dos testículos e das glândulas sexuais anexas, visando à utilização do ultrassom como recurso diagnóstico para avaliação morfofisiológica de reprodutores. Os animais foram divididos em três grupos: G1 com vinte animais de dezoito meses de idade, G2 com quinze animais de trinta meses e G3 com quatorze animais de quarenta e oito meses. Realizaram-se as seguintes mensurações: comprimento, largura, volume e forma testiculares e a circunferência escrotal. O sêmen foi colhido através de eletroejaculação e as avaliações realizadas segundo normas do CBRA (1998. Procedeu-se às análises ultrassonográficas antes e após a ejaculação, iniciando-se pelos testículos (estroma e mediastino. A calcificação testicular do tipo leve foi observada com maior frequência, independentemente, da idade. A ecotextura predominante das glândulas bulbouretrais e vesiculares foi a hipoecoica de baixa intensidade. Concluindo, a ultrassonografia mostrou-se eficiente para visualização e classificação do estroma e mediastino testiculares, assim como das glândulas sexuais anexas de carneiros Santa Inês.

    PALAVRAS-CHAVES: Carneiro, glândulas sexuais anexas, Santa Inês, testículos, ultra-sonografia. In the current study 49 rams of the Santa Ines breed were evaluated through andrologic examinations and ultrasonographic images of the testicles and annexes sexual glands, aiming the ultrasonography utilization as a diagnosis feature, for the morphophysiologic evaluation of future reproducers. The animals were divided into three groups G1 with 20 animals of 18 month-old, G2 with 15 animals of 30 month-old and G3 with 14 animals of 48 month-old. The following measurements were performed: length, width, volume and shape testicle, and also scrotal circumference. The semen was obtained through eletroejaculation

  8. Centesimal composition and physicochemical parameters of meat from santa inês lambs fed with passion fruit peelComposição centesimal e parâmetros físico-químicos da carne de cordeiros santa inês alimentados com casca de maracúja

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    Cristiane Leal dos Santos-Cruz

    2013-09-01

    Full Text Available The objective was to determine the centesimal composition and some physicochemical parameters in the longissimus lumborum muscle from non castrated Santa Ines lambs, fed diets containing different proportions of passion fruit peel, in the following treatments: T1: 100% elephant grass, T2: 90% elephant grass + 10% dried passion fruit peel, T3: 80% elephant grass + 20% dried passion fruit peel, T4: 70% elephant grass + 30% dried passion fruit peel based on the elephant grass natural matter. The inclusion of 30% passion fruit peel in the diet of Santa Inez lambs turned the meat less intensely red (a = 7.40 but with a stronger hue (h = 59.75 than that resulting from the 10% addition. The water retention capacity was higher in the meat of lambs fed 30% passion fruit peel, as well as, shear force (0.50 and pH (6.40, but these values are adequate to assure quality. Protein content, minerals and energy did not change, but neither did their values fall below the level desired by industry. Lipid content was higher in the meat of lambs fed 20% of passion fruit peel. Therefore, the inclusion of 30% of passion fruit peel in the silage of growing Santa Inês lambs is recommended, because it improves the quality and nutritional parameters of the meat. Objetivou-se determinar a composição centesimal e alguns parâmetros físico químicos no músculo Longissimus lumborum de 16 cordeiros Santa Inês, não castrados, alimentados com diferentes dietas contendo casca desidratada de maracujá, sendo os tratamentos T1: 100% capim elefante; T2: 90% capim elefante + 10% casca desidratada de maracujá; T3: 80% capim elefante + 20% casca desidratada de maracujá; T4: 70% capim elefante + 30% casca desidratada de maracujá com base na matéria natural do capim elefante. A inclusão de 30% de casca desidratada de maracujá na dieta de cordeiros Santa Inês tornou a carne com um vermelho menos intenso (a=7,40, mas com grau de tonalidade maior (h=59,75 em relação

  9. Occurrence of caseous lymphadenitis in sheep breed Santa Ines with surface reactive lymph nodes at Uberlândia region, Minas Gerais

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    Vinícius de Morais Barbosa

    2012-02-01

    Full Text Available This work aimed to evaluate the occurrence of caseous lymphadenitis and tuberculosis in Santa Ines sheep, with the presence of reactive superficial lymph nodes on clinical examination, it was examined 650 adult animals, between one and four years of age from 11 farms in the region of Uberlândia, Minas Gerais, Brazil. Tuberculin cervical comparative test (CCT was performed, as well as microbiological culture and polymerase chain reaction technique (PCR for positive cultures and serum samples for Corynebacterium pseudotuberculosis identification. From the total of 650 sheep examined, 14.6% (96/650 had at least one presented swelling superficial lymph node, and the frequency was: pre-scapular reactive lymph nodes (41.9%, submandibular (38.1%, parotid (14 3% and pre-crural (5.7%. The microbiological culture punctured material showed growth of Corynebacterium pseudotuberculosis in 81.8% of the samples (18/22, Staphylococcus sp and Escherichia coli in 4.6% (1/22 and no growth in 13.6% (3/22. All 18 samples of the culture of C. pseudotuberculosis were positive by PCR and only (3/22 serum samples positive by PCR. The TCC made of 96 sheep, 93 negative tests and 3 inconclusive. It is concluded that in Santa Inês sheep with the presence of swelling in superficial lymph node, the incidence of caseous lymphadenitis was 81.8% (18/22 and 3.1% (3/96 of animals were inconclusive in the tuberculin cervical comparative test.

  10. Influence of drinking water salinity on carcass characteristics and meat quality of Santa Inês lambs.

    Science.gov (United States)

    Castro, Daniela P V; Yamamoto, Sandra M; Araújo, Gherman G L; Pinheiro, Rafael S B; Queiroz, Mario A A; Albuquerque, Ítalo R R; Moura, José H A

    2017-08-01

    This study aimed to evaluate the effects of different salinity levels in drinking water on the quantitative and qualitative characteristics of lamb carcass and meat. Ram lambs (n = 32) were distributed in a completely randomized design with four levels of salinity in the drinking water (640 mg of total dissolved solids (TDS)/L of water, 3188 mg TDS/L water, 5740 mg TDS/L water, and 8326 mg TDS/L water). After slaughter, blending, gutting, and skinning the carcass, hot and biological carcass yields were obtained. Then, the carcasses were cooled at 5 °C for 24 h, and then, the morphometric measurements and the cold carcass yield were determined and the commercial cuts made. In the Longissimus lumborum muscle color, water holding capacity, cooking loss, shear force, and chemical composition were determined. The yields of hot and cold carcass (46.10 and 44.90%), as well as losses to cooling (2.40%) were not affected (P > 0.05) by the salinity levels in the water ingested by the lambs. The meat shear force was 3.47 kg/cm 2 and moisture, crude protein, ether extract, and ash were 73.62, 22.77, 2.5, and 4.3%, respectively. It is possible to supply water with salinity levels of up to 8326 mg TDS/L, because it did not affect the carcass and meat characteristics of Santa Inês lambs.

  11. Deposição tecidual em cordeiros Santa Inês, ½ Dorper-Santa Inês e ½ White Dorper-Santa Inês avaliados por ultrassonografia Tissue deposition in Santa Inês, ½ Dorper-Santa Inês and ½ White Dorper-Santa Inês lambs assessed by ultrasonography

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    Franciane Barbiéri Dias

    2011-09-01

    Full Text Available Foram utilizados 36 cordeiros machos não castrados, dos quais, 12 de cada grupo genético: Santa Inês, ½ Dorper-Santa Inês e ½ White Dorper-Santa Inês, mantidos em confinamento. Realizaram-se pesagens e avaliações semanais na região do lombo entre a 12ª e 13ª costelas, por ultrassonografia, para obtenção da espessura de gordura subcutânea e profundidade do músculo Longissimus lumborum. Para a verificação de diferenças no desenvolvimento da espessura de gordura subcutânea e profundidade do músculo Longissimus lumborum, em função dos dias em confinamento entre os grupos, foi assumida distribuição normal em análise Bayesiana. A equação obtida para o ganho de peso em função dos dias em confinamento apresentou coeficiente angular (b1 maior para ½ Dorper-Santa Inês (0,26 e menor para o Santa Inês (0,22. O coeficiente angular (b1 da espessura de gordura subcutânea, em função dos dias em confinamento foi maior para os cordeiros ½ Dorper-Santa Inês (0,038 e ½ White Dorper-Santa Inês (0,039 comparados ao Santa Inês (0,037, o que expressa maior precocidade para esta característica nos cordeiros cruzados. A avaliação da profundidade do músculo Longissimus lumborum indicou maior taxa (b1 de deposição muscular para os cordeiros Santa Inês (0,072 comparado aos ½ Dorper-Santa Inês (0,057 e ½ White Dorper-Santa Inês (0,057, no entanto, a deposição inicial de músculos foi maior nos cordeiros cruzados. Os cordeiros cruzados apresentam desenvolvimento mais precoce e podem ser abatidos com mais músculos e mais gordura em menor tempo.Thirty six male lambs, not castrated, twelve of each genetic group: Santa Inês, ½ Dorper-Santa Inês and ½ White Dorper-Santa Inês, were used, and raised in feedlot. Weight measurements and assessments in the region of the loin, between the 12th and 13th ribs, by ultrasound, were conducted weekly, to obtain the subcutaneous fat thickness and the Longissimus lumborum muscle depth

  12. Carcass characteristics and meat quality of Santa Inês lambs fed with sunflower cake replacing cottonseed meal

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    Francisco Fernandes Júnior

    2014-02-01

    Full Text Available The objective of this study was to evaluate carcass characteristics and meat quality of lambs fed sunflower cake to replace the protein of cottonseed meal. The experiment was conducted at the sheep sector at the Farm School, State University of Londrina. Thirty Santa Inês lambs, intact males, with age and weight at the beginning of the experiment of 80 days and 21.45 ± 2.16 kg, respectively, were used. It was used a completely randomized experimental design. The animals were divided into 5 treatments, with 6 replicates per treatment, according to the amount of protein of cottonseed meal replaced by protein of the sunflower cake (0, 20, 40, 60 and 80% of replacement. Carcasses were evaluated and the Longissimus dorsi was removed for analyzes of shear force, color, pH, marbling, water loss by pressure, sensory analysis, chemical analyses and lipid oxidation. Hot and cold carcass yields showed quadratic distributions, where the best values were found for treatments with low inclusion of sunflower cake. Carcass measurements, as well as cut yields were not affected by the content of sunflower cake. Regarding the parameters of lamb meat, only water losses during cooking and shear force were affected, being quadratic and linear, respectively. The meat was more tender in animals fed higher amounts of sunflower cake. The tasters of the sensory panel did not identify differences between treatments, and classified the meat with moderate odor intensity, good tenderness, low to moderate juiciness and medium acceptability. The replacement of cottonseed meal protein by sunflower cake protein in the levels used, did not affect the majority of the carcass characteristics and the meat quality.

  13. Use of cactus pear (Opuntia ficus indica Mill replacing corn on carcass characteristics and non-carcass components in Santa Inês lambs Utilização da palma forrageira (Opuntia fícus-indica Mill em substituição ao milho sobre as características de carcaça e componentes não constituintes da carcaça de cordeiros da raça Santa Inês

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    Tiago Ferreira Pinto

    2011-06-01

    Full Text Available The objective of this study was to evaluate the biometric and morphometric measures, regional composition, carcass characteristics and non-carcass components of Santa Inês lambs submitted to levels of corn replaced by cactus pear in the diet. It was used 45 Santa Ines non-castrated male lambs, with average initial live weight of 25.50 ± 0.48 kg as a completely randomized block design with five treatments (0; 25; 50; 70 and 100% and nine replicates. There was an effect of the diet on slaughter weight, empty body weight, hot and cold carcass, cold carcass weight, shoulder weight and loin weight. Cactus pear can replace up to 75% of corn in diets for feedlot Santa Inês lambs, without compromising production, carcass characteristics and production of non-carcass components.O objetivo neste trabalho foi avaliar as medidas biométricas e morfométricas, a composição regional, as características de carcaça e os componentes não constituintes da carcaça de cordeiros Santa Inês, submetidos a níveis de substituição do milho por palma forrageira na dieta. Foram utilizados 45 cordeiros não-castrados da raça Santa Inês com peso vivo inicial de 25,0 ± 0,48 kg, distribuídos em delineamento de blocos ao acaso com cinco tratamentos (0; 25; 50; 75 e 100% e nove repetições. Houve efeito da dieta sobre o peso ao abate, peso do corpo vazio, peso de carcaça quente e fria, peso da paleta e peso do lombo. A palma forrageira pode substituir até 75% do milho em dietas para cordeiros da raça santa Inês em confinamento, sem comprometer a produção, as características da carcaça e a produção de componentes não constituintes da carcaça.

  14. Effect of pre and post-slaughter processes on meat characteristics of Santa Ines ewes discarded due to age

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    Luiz Eduardo dos Santos

    2012-09-01

    Full Text Available The effects of body condition recovery (BC, carcass electrical stimulation (ES, aging time (AT 7 - 14 days, and calcium chloride injection on the meat characteristics of Santa Inês ewes (±5 years old slaughtered immediately after weaning or after the body condition recovery period were studied. The carcass temperature, pH, shear force (SF, cooking loss (CL, meat color (L*, a*, b*, and meat tenderness were evaluated. A completely randomized design in a 2 × 2 × 2 × 3 (BC × ES × CaCl2 × AT factorial arrangement was used, and the sensory tenderness data were analyzed using the table of Minimum Number of Correct Answers for the Duo-Trio test. The body condition recovery reduces the shear force in 8%, increasing their tenderness. Electrical stimulation reduced the shear force (24% and did not change the other parameters. The aging time (7 or 14 days decreased the shear force (18-26%, effect that was enhanced by electrical stimulation, and it darkened the meat reducing lightness (L* and increasing yellowness (b*. The treatment with CaCl2 was the most effective in tenderizing meat by reducing the shear force ( 35%; increasing the cooking loss (4.5%; and increasing L* and b* lightening the meat. The sensory evaluation of tenderness corroborates the findings of the experimental evaluation regarding the effect of the treatment with CaCl2 on the meat quality improvement. It was concluded that the treatments improve meat characteristics achieving better results when applied together.

  15. Digestibilidade da dieta, parâmetros ruminais e desempenho de ovinos Santa Inês alimentados com polpa cítrica peletizada e resíduo úmido de cervejaria Diet digestibility, ruminal parameters and performance of Santa Ines sheep fed dried citrus pulp and wet brewer grain

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    Susana Gilaverte

    2011-03-01

    mixture of wet brewer grain and citrus pulp. In experiment 1, for evaluation of intake, apparent digestibility of nutrients and ruminal parameters, 12 Santa Ines ram lambs fitted with canulas in the rumen were assigned to a randomized complete block design with three diets and four replicates. In experiment two, for performance evaluation, 48 ewe lambs were confined and fed the same diets of experiment 1. Replacement of corn by dried citrus pulp did not affect intake or digestibility of nutrients in the diet. However, the inclusion of wet brewer grain reduced intake and apparent digestibility of nutrients, with exception of NDF. Apparent digestibility of NDF was similar among diets. Inclusion of wet brewer grain in the diet decreased ruminal concentration of acetate and propionate and increased acetate/propionate ratio and ruminal pH. In general, there is no difference between the diet containing corn and that containing citrus pulp in total replacement to corn. The use of wet brewer grain, however, reduces average daily gain, final body weight and feed efficiency.

  16. Desempenho de cordeiros Santa Inês puros e cruzas Santa Inês com Texel, Ile de France e Bergamácia Performance of Santa Inês lambs and its crosses with Texel, Ile de France e Bergamacia lambs

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    Iraides Ferreira Furusho-Garcia

    2004-12-01

    Full Text Available O trabalho foi desenvolvido com o objetivo de estudar o efeito do sexo dos animais, do grupo genético e do peso de abate no desempenho de animais confinados. Foram utilizados 103 cordeiros, machos e fêmeas, Santa Inês puros (SS e cruzas Santa Inês com Texel (TS, Ile de France (FS e Bergamácia (BS, confinados em gaiolas individuais. Mediram-se a dieta fornecida e as sobras diárias, para cálculo do consumo de matéria seca (MS, energia metabolizável (EM, proteína digestível (PD e fibra em detergente neutro (FDN. Os cordeiros foram abatidos em quatro pesos: 15, 25, 35 e 45 kg de peso vivo. Avaliaram-se o ganho de peso diário (GPD, o número de dias no confinamento (ND, a conversão alimentar (CA e o consumo de MS, PD, EM e FDN, nas três fases de crescimento: 15 a 25 kg (1, 25 a 35 kg (2 e 35 a 45 kg (3. Também foram avaliados as idades de abate (IA, o peso do corpo vazio (PCVZ e rendimento de carcaça (RC. Aos 35 e 45 kg, os cordeiros TS e FS apresentaram IA inferiores e as cordeiras SS, IA superiores. O ND dos cordeiros BS de 35 a 45 kg foi maior que dos TS. Aos 35 e 45 kg, o PCVZ dos cordeiros TS e FS foram menores. Os melhores GPD foram dos cordeiros TS, seguidos do FS e SS. Os consumos de MS, PD, EM e FDN foram semelhantes entre os grupos genéticos, nas fases 1 e 2 de crescimento. Verificou-se que os cordeiros TS tenderam a aumentar o consumo, com o incremento de peso, enquanto os outros grupos tenderam a diminuir. A CA elevou-se com o aumento de peso, com exceção dos machos FS. Os machos não apresentaram diferenças na CA entre os grupos genéticos, entretanto, as fêmeas TS e FS apresentaram valores melhores. Aos 35 e 45 kg, as fêmeas apresentaram maiores RC que os machos. Aos 35 kg, os melhores RC foram dos machos TS.The work was carried out to evaluate the effect of animal sex, genetic group and slaugher weight on fedlot lambs performance. One hundred and three male and female lambs, purebred Santa Inês (SS and crosses

  17. Características de carcaça de cordeiros Texel x Bergamácia, Texel x Santa Inês e Santa Inês puros, terminados em confinamento, com casca de café como parte da dieta Carcass characteristics of Texel x Bergamacia, Texel x Santa Inês and pure Santa Inês lambs, finished in confinement with coffee hull as a part of the diet

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    Iraides Ferreira Furusho Garcia

    2000-02-01

    Full Text Available RESUMO - Trinta e seis cordeiros (18 machos inteiros e 18 fêmeas de três diferentes grupos genéticos: 12 cordeiros cruzas Texel x Bergamácia (T x B, 12 cordeiros cruzas Texel x Santa Inês (T x S e 12 cordeiros puros Santa Inês (SI foram alimentados com três diferentes dietas experimentais: A- sem casca de café; B. com casca de café in natura; e C- com casca de café, tratada com uréia e grão de soja moído. Os pesos das carcaças quente e fria, o rendimento de carcaça quente (RC, a quebra de peso da carcaça devido ao resfriamento, as medidas de comprimento interno e total da carcaça, o comprimento de perna, o comprimento total de perna (CTP, o perímetro da garupa (PG, a largura da garupa (LG, a profundidade do tórax (PT e a gordura subcutânea (GS, de acordo com a dieta, o grupo genético e sexo foram avaliados. Não houve efeito das dietas sobre as variáveis avaliadas. Os cordeiros cruzas T x B e T x S apresentaram menor CTP e maiores PG, LG e GS. Os cordeiros T x B apresentaram valores superiores para PT. Houve superioridade dos animais cruzados nos pesos das carcaças quente e fria, não ocorrendo diferenças para o rendimento da carcaça quente entre os grupos genéticos. Não houve diferença entre machos e fêmeas para GS. As fêmeas apresentaram melhor RC que os machos. Para as outras características, os machos mostraram valores superiores em relação às fêmeas.ABSTRACT - Thirty six lambs (18 male and 18 female from three different genetic groups: 12 lambs Texel x Bergamacia, (T B, 12 lambs Texel x Santa Inês (T S and 12 lambs pure Santa Inês (SI were fed with three different experimental diets: A - without coffee hulls; B - with in natura coffee hull and; C - with coffee hull, treated with urea and whole ground soybean seed. The hot carcass weight (CQ, cold carcass weight (CF, hot carcass dressing (RC, cooling weight loss (QR and the measures of internal length (CI, and total (CE, leg length (CP, total leg length

  18. AVALIAÇÃO ULTRASSONOGRÁFICA DOS TESTÍCULOS E DAS GLÂNDULAS SEXUAIS ANEXAS DE CARNEIROS SANTA INÊS ULTRASONOGRAPHIC EVALUATION OF TESTICLES AND ANNEXES SEX GLANDS OF SANTA INES RAMS

    OpenAIRE

    Adriana de Farias Jucá; José Carlos de Andrade Moura; Alberto Lopes Gusmão; Tereza Calmon Bittencourt; Misael Caldas Nascimento; Caroline Malhado Pires Barbosa

    2009-01-01

    No presente estudo, avaliaram-se 49 carneiros da raça Santa Inês por meio de exames andrológicos e de imagens ultrassonográficas dos testículos e das glândulas sexuais anexas, visando à utilização do ultrassom como recurso diagnóstico para avaliação morfofisiológica de reprodutores. Os animais foram divididos em três grupos: G1 com vinte animais de dezoito meses de idade, G2 com quinze animais de trinta meses e G3 com quatorze animais de quarenta e oito meses. Realizaram-se as seguintes mensu...

  19. Níveis de fibra em detergente neutro forrageiro na alimentação de ovelhas Santa Inês gestantes Level of fiber on feeding of Santa Ines pregnant ewes

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    G.L. Macedo Junior

    2009-02-01

    Full Text Available Avaliaram-se o consumo, a digestibilidade aparente e o comportamento ingestivo de ovelhas no terço final de gestação com dietas contendo diferentes níveis de fibra em detergente neutro forrageiro (FDNf. Foram utilizadas 16 ovelhas adultas da raça Santa Inês, distribuídas em um delineamento inteiramente ao acaso, com quatro tratamentos: 9, 17, 26 e 35% de FDNf. Os consumos de matéria seca, matéria orgânica, proteína bruta, energia bruta, energia digestível e energia metabolizável não foram influenciados pelos tratamentos, e os consumos de fibra em detergente neutro (FDN e de fibra em detergente ácido (FDA aumentaram com maiores níveis de FDNf. As digestibilidades do FDN e FDA e o tempo gasto pelos animais com ruminação também aumentaram com maiores níveis de FDNf na dieta. Dietas com maior quantidade de FDNf influenciaram comportamento ingestivo e digestibilidade de ovelhas em fase final de lactação.The intake, apparent digestibility and feeding behavior of pregnant ewes ped diets containing different levels of neutral detergent fiber (NDF were evaluated. Sixteen Santa Inês ewes were randomly assigned to four treatments with 9, 17, 26 e 35% of NDF. Dry matter (DM, organic matter, crude protein, crude energy, digestible energy and metabolizable energy intake were not affected by the level of NDF in the diet, however, NDF and acid detergent fiber (ADF intake increased with the increase of NDF diet levels. The apparent digestibility of the NDF and ADF and rumination time increased with the NDF diet level. Higher NDF diet levels influenced feeding behavior and apparent digestibility of ewes at the end of the lactation period.

  20. Performance and characteristics of carcass and non-carcass components of lambs fed peach-palm by-product.

    Science.gov (United States)

    dos Santos Cabral, Ícaro; Azevêdo, José Augusto Gomes; de Almeida, Flávio Moreira; Pereira, Luiz Gustavo Ribeiro; de Araújo, Gherman Garcia Leal; dos Santos Cruz, Cristiane Leal; Nogueira, Abdon Santos; Souza, Lígia Lins; de Oliveira, Gisele Andrade

    2013-11-01

    The objective of this study was to evaluate the effects of supplying the by-product of peach-palm (Bactris gasipaes) on performance and characteristics of carcass and non-carcass components of feedlot lambs. Twenty Santa Ines lambs of 150 days average age and 22.4 ± 3.4 kg body weight were confined in individual pens. A completely randomized design was utilized with four experimental diets composed of: fresh peach-palm by-product enriched with urea, fresh peach-palm by-product + concentrate, silage of peach-palm by-product + concentrate, and silage of peach-palm by-product enriched with 15 % corn meal + concentrate. Intake was evaluated daily, and at the end of 42 days of experiments, lambs were slaughtered and the characteristics of carcass and non-carcass parts were evaluated. Performance and carcass characteristics showed differences between the animals' intake of total mixed rations (TMR) and only the diet with roughage. For the lambs that intaked TMR, the form of utilization of roughage (fresh or as silage) affected animal performance but did not change the carcass characteristics. Dry matter intake and feed conversion were influenced by the form of utilization of the silage (with and without additive). Providing fresh by-product plus concentrate improves lamb performance but does not interfere in the carcass characteristics, compared with the use of by-product in the form of silage.

  1. Effect of genotype and dietary protein level on lamb meat quality Efeito do genótipo e do teor de proteína da dieta sobre a qualidade da carne de cordeiros

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    Tânia Mara Azevedo de Lima

    2011-09-01

    Full Text Available This study aimed to evaluate the lamb meat quality of Santa Ines and Dorper x Santa Ines lambs fed 12 or 20% dietary crude protein (CP level. Twenty four animals were used, with initial weight of 17 ± 1,82kg, individually penned, fed 40% of corn silage and 60% of concentrate and slaughtered at 35 kg of body weight. After carcass cooling, a sample of Longissimus dorsi was removed to determine the chemical composition and the meat quality characteristics. There was no effect for moisture (71,74%, protein (21,43% and minerals (1,08%, however, Santa Ines lambs showed higher fat content in meat in relation to cross Dorper x Santa Ines when fed 20% of CP (4,43%. The genotype and crude protein level of diet did not affect pH (5,65, cholesterol (28,28mg/100g of meat, water activity (1,002, color (L*: 41,20; a*: 15,62; b*: 5,09, cooking weight loss (35,98%, shear force (1,10kgf/cm2 and water holding capacity of meat (60,18%. The meat of crossbred lambs Dorper x Santa Ines showed less fat when fed 12 and 20% of dietary crude protein and could constitute a marketing tool to promote the meat from this cross. Protein levels evaluated did not affect the quality characteristics of lamb meat, being able to use the lowest level (12%, aiming the formulation of economic diets for producer, since that it also allows satisfactory animal performance.O objetivo com este trabalho foi avaliar a qualidade da carne de cordeiros Santa Inês e Dorper x Santa Inês, alimentados com 12 ou 20% de proteína bruta (PB na dieta. Foram utilizados 24 animais, com peso corporal inicial de 17 ± 1,82kg, confinados individualmente, alimentados com 40% de silagem de milho e 60% de concentrado, abatidos aos 35kg de peso corporal. Após o resfriamento das carcaças, retirou-se uma amostra do músculo Longissimus dorsi para determinação da composição química e das características qualitativas da carne. Não houve efeito para umidade (71,74%, proteína (21,43% e minerais (1

  2. Qualidade da carne de cordeiros Santa Inês puros e mestiços com Texel abatidos com diferentes pesos Quality of meat production of purebred Santa Inês and crossbred Texel x Santa Inês lambs at different slaughter weights

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    Sarita Bonagurio

    2003-12-01

    Full Text Available Propôs-se avaliar os parâmetros de qualidade pH, cor, perda de peso por cozimento (PPC e força de cisalhamento (FC no músculo Longissimus dorsi (LD e Semimembranosus (SM de 13 cordeiros machos e 14 fêmeas Santa Inês puro (SI x SI e o mesmo número de animais Texel x Santa Inês (T x SI, abatidos com 15, 25, 35 e 45 kg PV. A carcaça foi resfriada por 24 horas a 2ºC, realizando-se, durante este período, as medidas de pH. Retiraram-se os músculos LD e SM para as análises de cor, PPC e FC. Utilizou-se um DIC, fatorial 2x2x4, e as médias foram analisadas pelo Proc GLM do programa estatístico SAS. As medidas de pH foram analisadas em parcela subdividida. A queda do pH no LD e SM foi mais acentuada para os animais mais leves. A carne das fêmeas T x SI apresentou pH final maior que a dos machos e cordeiros SI x SI. A luminosidade diminuiu e a intensidade da cor vermelha elevou-se com o aumento do peso de abate. A carne dos machos e dos cordeiros SI x SI apresentou coloração mais vermelha e menos luminosa no LD e SM. A PPC foi menor na carne dos cordeiros mais pesados; no músculo LD, dos machos houve menor perda de água que nos das fêmeas. Os machos tiveram carne mais dura e, com o aumento do peso de abate, houve diminuição de FC, sendo maior para o T x SI para o músculo LD e Santa Inês puro para o músculo SM.The objective of this study was analyze the colour, pH, weight loss by cooking (PPC and shear force (FC of the Longissimus dorsi (LD and semimembranosus (SM muscles of Santa Inês (SI x SI and Texel x Santa Inês (T x SI lambs, slaughtered at different live weights. Thirteen males and fourteen females were slaughtered at 15, 25, 35 and 45 of live weight. The carcasses were kept during twenty-four hours at 2ºC and during that time the pH was measured. A completely randomized design in a latin square (2x2x4 arrange for analyse of colour, PPC and FC was used. Split plot arranged was used for the pH values analysis. The decrease

  3. Supplementation with protected fat to manage gastro-intestinal nematode infections in Santa Ines sheepSuplementação com gordura protegida na infecção por nematódeos gastrintestinais em ovelhas Santa Inês

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    Vivian Alves Costa Afonso

    2013-06-01

    Full Text Available This experiment aimed to determine the influence of supplementation with protected fat on nematode infections in periparturient sheep or sheep in their final stage of pregnancy. Fifty Santa Ines ewes received 200 g of concentrate/animal/day, mineral salt and water and were grouped according to their weight, hematocrit and the number of eggs per gram of feces (EPG. Two diets were used: a control treatment and a treatment consisting of supplementation with 30 g/animal/day of protected fat in the concentrate. Three monthly evaluations were performed over a total of 84 days of testing. The variables analyzed were weight, body condition, EPG and coprocultures; blood tests were performed for the determination of packed cell volume, hemoglobin concentration and total plasma protein, and leukograms and eosinophil counts were performed. For weight and hemoglobin concentrations, interactions were observed between diet and collection date (P 0. 05 but did differ by collection day (P 0.05. The genus Haemonchus was predominant, followed by the genera Cooperia, Trichostrongylus and Oesophagostomum. The protected fat did not decrease EPG and did not improve the blood parameters of infected sheep. O objetivo do experimento foi verificar a influência da suplementação com gordura protegida na infecção por nematódeos gastrintestinais em ovelhas Santa Ines no periparto ou terço final de gestação. Cinqüenta ovelhas Santa Inês receberam 200 g de concentrado/animal/dia, sal mineral e água, sendo divididas de acordo com peso, número de ovos por grama de fezes (OPG e porcentagem do hematócrito em duas dietas, consideradas como tratamento controle e tratamento com suplementação de 30g/dia/animal de gordura protegida no concentrado. Duas avaliações mensais foram realizadas durante três meses, totalizando 84 dias de experimentação. As variáveis analisadas foram peso e condição corporal, OPG e coprocultura, contagem de leucócitos e eosin

  4. Desempenho e tamanho de vísceras de cordeiros Santa Inês após ganho compensatório Performance and size of viscera of Santa Inês lambs after compensatory gain

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    Thais Romano de Vasconcelos e Almeida

    2011-03-01

    Full Text Available Objetivou-se avaliar o crescimento, o desempenho e o tamanho das vísceras de cordeiros Santa Inês após ganho compensatório. Foram utilizados 22 animais de duas faixas de peso vivo inicial, leves (33,5 kg e pesados (56,8 kg, distribuídos em três regimes alimentares: controle, com consumo à vontade; restrição alimentar, com consumo para manutenção do peso vivo; e crescimento compensatório, com restrição alimentar e posterior consumo à vontade até peso vivo semelhante ao dos animais controle, quando foram abatidos. As dietas experimentais, constituídas de feno de capim Coast-cross (Cynodon dactylon moído e concentrado composto de farelo de soja (Glicine max L., milho (Zea mays L., polpa cítrica, ureia pecuária e suplemento mineral e vitamínico, atenderam às necessidades nutricionais para os diferentes objetivos. Os animais em restrição alimentar apresentaram os piores resultados de peso vivo final, consumo de matéria seca, ganho de peso, conversão alimentar e peso relativo do fígado, enquanto, naqueles em crescimento compensatório, o peso vivo final, a conversão alimentar e o peso de fígado foram semelhantes aos dos animais em crescimento contínuo. O consumo entre os animais pesados em crescimento contínuo foi superior ao daqueles mantidos nos demais regimes alimentares. No grupo de animais leves em crescimento compensatório, o ganho de peso foi maior que naqueles em crescimento contínuo e, nesses dois grupos, foi superior ao dos animais em restrição alimentar. Os animais pesados, no entanto, apresentaram ganho de peso vivo semelhante ao dos animais controle. Cordeiros podem apresentar crescimento compensatório, que depende do grau de maturidade dos animais.The objective of this experiment was to evaluate the growth, performance and size of viscera of Santa Inês lambs after compensatory gain. Twenty-two animals, with two ranges of initial body weights, light (33.5 kg and heavy (56.8 kg, were allotted to one of

  5. Características sensoriais da carne de cordeiros da raça Santa Inês submetidos a diferentes dietas Sensory characteristics of meat of Santa Inês lamb submitted to different diets

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    Sibelli Passini Barbosa Ferrão

    2009-02-01

    Full Text Available As características sensoriais da carne, como sabor e aroma, podem ser influenciadas por diversos fatores, sendo que a alimentação é considerada o de maior importância. Objetivou-se avaliar o efeito de diferentes dietas sobre as propriedades sensoriais da carne de cordeiros, três dietas à base de silagem de cana-de-açúcar e polpa de citrus, em diferentes relações concentrado: volumoso (100:0; 75:25; 50:50, foram fornecidas a 21 cordeiros, machos, da raça Santa Inês, que foram abatidos aos 35kg, com idade média de 199 dias. Após o abate, as carcaças foram mantidas resfriadas a -2ºC/24h e em seguida retirado o músculo Longissimus dorsi (LD, para a análise sensorial. As amostras cozidas foram servidas a um painel de 12 provadores treinados para avaliação sensorial dos atributos de aparência, sabor, aroma, maciez e suculência. A avaliação realizada pelos provadores demonstrou que não houve efeito significativo (P>0,05 da dieta sobre os atributos de sabor, maciez e suculência. Entretanto, a aparência e o aroma sofreram influência, com diferença significativa entre os tratamentos 100:0 e 50:50. O aroma mais forte a "ovino" e a aparência mais "desagradável" foram mais evidentes nos animais alimentados com a dieta 100:0. As amostras provenientes dos animais alimentados com a dieta 50:50 apresentaram-se de melhor qualidade sensorial em relação às demais dietas.The sensory characteristics of meat, such as flavor and aroma, may be influenced by several factors, and the use as food is considered the most important. With the aim of evaluating the effects of different diets on the sensorial properties of the meat of lambs, three diets having sugar cane ensilage and pulp of citrus as a base, differing only in the proportion of concentrated: forage (100:0; 75:25; 50:50, were offered to 21 lambs of Santa Inês breed, that were slaughtered with 35 kg, with an average age of 199 days. After slaughter, the carcasses were kept

  6. Desempenho de cordeiros Santa Inês alimentados com dietas completas contendo feno de maniçoba Performance of Santa Inês lambs fed total mixed rations containing different ratios of concentrate to ceara rubbertree hay

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    Jacilene Maria da Cunha Castro

    2007-06-01

    Full Text Available Avaliou-se o desempenho de cordeiros alimentados com dieta completa formulada com diferentes proporções de feno de maniçoba. Foram utilizados 32 animais Santa Inês machos, não-castrados (idade inicial de 70 dias e peso vivo de 16,02±2,37 kg, distribuídos em delineamento inteiramente casualizado, com quatro tratamentos e oito repetições. As dietas foram constituídas de concentrado e feno de maniçoba (FM nas proporções de 20, 40, 60 e 80%. As proporções de feno na dieta não influenciaram os consumos de MS, PB e CT, cujas médias diárias foram 1,214; 0,201 e 0,816 kg, respectivamente. Os níveis de feno tiveram efeito linear positivo sobre o consumo de FDN e efeito linear negativo sobre o consumo de EM e CNF. O ganho de peso diário foi afetado pelos níveis de feno na dieta, apresentando médias de 290,84; 293,62; 253,35 e 208,48 g, respectivamente, para as dietas com 20, 40, 60 e 80% de feno de maniçoba. As dietas influenciaram a conversão (Y = 3,332+0,028x e a eficiência alimentar (Y = 0,280,0013x. Pela análise econômica, observaram-se relações custo:benefício de 1,49; 1,57; 1,69 e 1,84 para os níveis de 20, 40, 60 e 80% de feno de maniçoba na dieta. O custo operacional efetivo por quilograma de carcaça produzida foi de R$ 3,68; R$ 3,49; R$ 3,23 e R$ 2,98, respectivamente, para as dietas com 20, 40, 60 e 80% de feno. A inclusão de 80% de feno de maniçoba em dietas completas possibilitou a obtenção de desempenho satisfatório dos cordeiros e melhor retorno financeiro.The objective of this trial was to investigate the effect of different dietary ratios of concentrate (C to ceara rubbertree hay (CRH; Manihot Glaziovii Muell. Arg. on performance of lambs. Thirty two intact Santa Inês lambs averaging 70 days of age and 16.02±2.371 kg of body weight were fed one of the following four treatments as total mixed rations: 80C:20CRH (diet A, 60C:40CRH (diet B, 40C:60CRH (diet C, or 20C:80CRH (diet D in a completely

  7. Efeitos das restrições pré e pós-natal sobre o crescimento e desempenho de cordeiros Santa Inês do desmame ao abate Effects of pre and postnatal feed restriction on growth and production of Santa Inês lambs from weaning to slaughter

    Directory of Open Access Journals (Sweden)

    Luciana Castro Geraseev

    2006-02-01

    Full Text Available Objetivou-se com este estudo avaliar os efeitos das restrições pré e pós-natal sobre o crescimento e desempenho de cordeiros Santa Inês do desmame ao abate. Foram utilizados 48 cordeiros machos, divididos em três grupos: restrição pré-natal (RPRE, restrição pós-natal (RPOS e nenhum tipo de restrição (controle. Após o desmame, o consumo médio de ração dos cordeiros da RPOS foi inferior aos dos demais, em razão do controle no fornecimento do alimento, sendo que as médias para os grupo controle, RPRE e RPOS foram, respectivamente, de 757, 765 e 624g/dia. Os animais do grupo controle apresentaram os menores consumos totais de ração, em decorrência da menor idade de abate, em comparação aos cordeiros com alimentação restrita, acarretando menor tempo de confinamento. A análise da curva de crescimento comprovou que o ganho médio dos cordeiros do grupo controle (257 g/dia foi superior ao dos cordeiros RPOS (155g/dia e RPRE (198 g/dia. O desempenho inferior dos cordeiros com alimentação restrita em relação aos do grupo controle após o desmame indica que os animais não compensaram a restrição imposta e, portanto, apresentaram valores mais altos para idade de abate, consumo total de ração e tempo de ocupação da instalação.This experiment was conducted to evaluate the effects of pre and postnatal feed restriction on growth and production of Santa Inês lambs from weaning to slaughter. Forty-eight lambs were assigned to three treatments as follows: lambs with prenatal feed restriction (PRER, lambs with postnatal feed restriction (POSTR, and lambs with no feed restriction (Control. Average daily feed intake (as fed basis of lambs on POSTR treatment (624 g/d was significantly lower (P<0.05 than that of lambs on control (757 g/d and PRER (765 g/d treatments possibly because of the feed restriction after birth. However, total feed intake was lowest on control, which may be explained by the earlier slaughter age of lambs

  8. Desempenho e características de carcaça de cordeiros Santa Inês confinados, filhos de ovelhas submetidas à suplementação alimentar durante a gestação Production and carcass characteristic of confined lambs born from Santa Inês ewes supplemented in different stages of pregnancy

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    Marilice Zundt

    2006-06-01

    Full Text Available Objetivou-se avaliar o desempenho e as características de carcaça de cordeiros confinados, filhos de ovelhas Santa Inês submetidas à suplementação em diferentes fases da gestação. Foram inseminadas 48 ovelhas Santa Inês, com peso vivo médio de 40 kg, distribuídas em quatro tratamentos em diferentes fases da gestação. No tratamento controle, os animais receberam somente pastagem de capim-tanzânia e resíduo de mandioca e, nos demais, houve suplementação alimentar com milho e farelo de soja, fornecidos conforme a fase de gestação (terços inicial e médio: 90:10 e 75:25. Após o desmame, os cordeiros foram confinados e receberam ração peletizada com 75% NDT e 20% PB. Ao atingirem peso vivo médio de 30 kg, foram abatidos. A suplementação alimentar nas diferentes fases de gestação não influenciou nenhuma das variáveis estudadas e, portanto, o resíduo de mandioca pode ser fornecido às ovelhas durante toda a gestação.This study was conducted to evaluate production and carcass characteristics of confined lambs born from Santa Inês ewes, which were supplemented in different stages of pregnancy. Forty-eight Santa Inês ewes averaging 40 kg of body weight were randomly assigned to one of four treatments as follows: control, animals received pasture of Panicum maximum Jacq cv. Tanzania and residue of cassava bagasse while in the remaining treatments animals were fed the same as in the control but also a supplement (corn and soybean meal from day 1 to day 50 (treatment 2, from day 51 to day 100 (treatment 3, or from day 101 to calving (treatment 4. Proportions of corn and soybean meal in the supplement varied from 90:10 (initial and mid gestation to 10:90 (end of gestation. After weaning, lambs received a pelleted diet containing 75% TDN and 20% CP and were finished in drylot. Lambs were slaughtered when they reached 30 kg of body weight. Supplementation of ewes with corn and soybean meal during different stages of pregnancy

  9. Componentes corporais e órgãos internos de cordeiros Texel x Bergamácia, Texel x Santa Inês e Santa Inês puros, terminados em confinamento, com casca de café como parte da dieta Body components and internal organs of Texel x Bergamácia, Texel x Santa Inês and purebred Santa Inês lambs finished in fedlot, with of coffee hull as part of the diet

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    Iraides Ferreira Furusho-Garcia

    2003-12-01

    Full Text Available Foram utilizados 12 cordeiros cruzas Texel x Bergamácia (TB, 12 cordeiros cruzas Texel x Santa Inês (TS e 12 cordeiros puros Santa Inês (SI, confinados individualmente por 50 dias (dos 130 aos 180 dias de idade. Cada grupo genético constou de seis machos inteiros e seis fêmeas, recebendo três dietas diferentes: 1 = sem casca de café (controle; 2 = com casca de café in natura; 3 = com casca de café tratada com uréia. O rúmen/retículo (RR dos animais que receberam as dietas 2 e 3 foram mais pesados em relação ao RR dos animais submetidos a dieta 1. O abomaso (ABO, fígado (FIG e pâncreas (PAN dos cordeiros alimentados com a dieta 3 foram mais leves comparados aos que receberam as dietas 1 e 2. Os cordeiros cruzas TB e TS apresentaram maior peso para a cabeça (CAB, pés/canelas (PEC, omaso (OMA, ABO, intestinos delgado (IND e grosso (ING. Os machos apresentaram sangue (SAN e RR mais pesados que as fêmeas. Os pesos de pele (PEL, gordura (GOR, esôfago/traquéia (ET, coração (COR e pulmão (PUL também foram analisados e não foram afetados pelas dietas, pelos grupos genéticos e pelo sexo. As fêmeas apresentaram tendência de maior proporção de GOR.Twelve crossbred Texel x Bergamácia (TB, 12 crossbred Texel x Santa Inês (TS and 12 purebred Santa Inês (SI lambs were individually finished in fedlot for 50 days (from 130 to 180 days of age. Each genetic group consisted of six males and six females, fed three different diets: 1 = without coffee hulls (control; 2 = with coffee hulls in nature; 3 = with coffee hulls treated of with urea. The rumen/reticulum (RR of the animals fed diets 1 and 3 were significantly heavier than those fed diet 1. The abomasum (ABO, liver (FIG and pancreas (PAN of the lambs fed diet 3 were lighter than the animals fed diet 2. The TB and TS of crossbred lambs showed greater weights of head (CAB, foot/shin (PEC, omasum (OMA, abomasum (ABO, small intestine (IND and large intestine (ING. The males showed

  10. Carcass characteristics and meat quality of lambs fed high concentrations of crude glycerin in low-starch diets.

    Science.gov (United States)

    Carvalho, V B; Leite, R F; Almeida, M T C; Paschoaloto, J R; Carvalho, E B; Lanna, D P D; Perez, H L; Van Cleef, E H C B; Homem Junior, A C; Ezequiel, J M B

    2015-12-01

    In this study, we evaluated the effects of total corn replacement with crude glycerin on carcass characteristics and meat quality of feedlot lambs fed high-concentrate diets with low starch. Forty non-castrated Santa Ines lambs (23.5 ± 3.56 kg BW) were assigned to a randomized complete block design with five dietary treatments: 0%, 7.5%, 15%, 22.5%, or 30% crude glycerin, replacing corn. Animals were slaughtered at a BW of 38 kg after 72 ± 20 days. The addition of up to 30% crude glycerin reduced carcass weight and yield (P ≤ 0.02). Odd-chain fatty acids, oleic, palmitoleic, total unsaturated, and monounsaturated fatty acids were increased (P ≤ 0.01) while CLA tended to increase in glycerin-fed lambs (P = 0.06). Crude glycerin decreased stearic, palmitic, transvaccenic, total saturated fatty acids, and atherogenicity index (P glycerin in low-starch diets reduced carcass weights, nevertheless improved meat quality by increasing unsaturated and odd-chain fatty acid contents. Copyright © 2015 Elsevier Ltd. All rights reserved.

  11. Parâmetros fisiológicos e desempenho de ovinos Santa Inês submetidos a diferentes tipos de sombreamento e a suplementação em pastejo Physiologic behavior and performance of lambs Santa Inês breed submitted to different types of environmental and supplementation in grazing

    Directory of Open Access Journals (Sweden)

    Iremar Silva Andrade

    2007-04-01

    Full Text Available Objetivou-se com este trabalho avaliar o efeito da disponibilidade de sombra e da suplementação com concentrado sobre o comportamento fisiológico e o desempenho de cordeiros Santa Inês em pastejo no semi-árido paraibano. Foram utilizados 27 ovinos machos da raça Santa Inês, com peso vivo médio de 21,5 kg e 120 dias idade. Os animais foram distribuídos aleatoriamente em três ambientes [sem sombra (SS, sombra natural (SN e sombra artificial (SA] e alimentados com três níveis de suplementação concentrada (0, 1,0 e 1,5 %PV. A análise de variância revelou efeito significativo do turno da tarde em relação ao da manhã sobre a temperatura retal (TR. Contudo, não se verificou efeito significativo dos fatores ambiente e dieta sobre a TR. A freqüência respiratória foi maior no turno tarde do que no da manhã nos ambientes de SS (35,28 e 61,64 mov/mim e SA (30,28 e 51,76 mov/mim. A dieta influenciou a ingestão de matéria seca (IMS no ambiente SS. A temperatura superficial foi mais elevada no turno da tarde do que pela manhã, independente dos fatores estudados. Os animais que receberam suplementação apresentaram um melhor desempenho em relação aos não suplementados. Concluiu-se com esta pesquisa que o uso de sombreamento nas pastagens melhora os índices de conforto térmico do ambiente, e que o desempenho de cordeiros da raça Santa Inês, em pastagem nativa enriquecida com capim buffel pode ser melhorado com a utilização de concentrado.The objective of this work was to evaluate the effect of the shadow and food supplementation on the physiologic behavior and performance of Santa Inês lambs under rangeland conditions in the semi-arid region of Paraíba. Twenty-seven male lambs were used, with an average body weight of 21.5 kg and 120 days of age. They were randomly distributed in three environments [without shade (WS, natural shade (NS and artificial shade (AS] and fed growing three levels of concentrate supplement (0, 1

  12. DETERMINAÇÃO DO PERÍODO DE MIGRAÇÃO DO TUBÉRCULO GENITAL NA SEXAGEM PRECOCE DE FETOS OVINOS DAS RAÇAS DAMARA, SANTA INÊS E 3/4 DAMARA-SANTA INÊS DETERMINATION OF THE GENITAL TUBERCLE MIGRATION PERIOD TO EARLY SEXING SHEEP FETUSES OF DAMARA, SAINT INES AND 3/4 CROSSBRED DAMARA-SAINT INES

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    Gustavo de Assis Silva

    2007-04-01

    Full Text Available Com este estudo, procurou-se determinar, pela ultrasonografia, o período de migração do tubérculo genital (TG para estabelecimento do momento ideal de sexagem de fetos das raças Damara, Santa Inês e 3/4 Damara-Santa Inês (¾ D-SI. Os exames foram realizados do 30º. ao 60º. dia de prenhez, em intervalos de 24 horas, por via transretal, utilizando-se transdutor linear de dupla freqüência (6,0 e 8,0 MHz. A migração do TG variou de 38 a 51 dias nos fetos da raça Damara, 37 a 46 dias naqueles da raça Santa Inês e de 36 a 45 dias nos fetos ¾ D-SI, perfazendo uma média de 45,0 ± 3,0 dias na raça Damara, de 42,0 ± 2,0 dias na Santa Inês e de 39,2 ± 2,3 dias nos fetos ¾ D-SI. O valor médio da migração do TG é mais precoce (P < 0,05 nos fetos ¾ D-SI do que nos das raças Damara e Santa Inês e mais tardia (P < 0,05 nos da raça Damara do que nos da raça Santa Inês. A acurácia da sexagem fetal nas gestações simples (100% foi maior (P < 0,05 do que nas gestações duplas (88,5%. Os resultados permitem concluir que a migração do TG é diferente entre os fetos das raças Damara, Santa Inês e ¾ D-SI, que o período ideal de sexagem dessas raças é a partir do 50º dia de gestação e que gestações duplas comprometem a acurácia do exame ultra-sonográfico. PALAVRAS-CHAVE: Bolsa escrotal, prepúcio, tetas, ultra-sonografia, vulva The objective was to determine the genital tubercle (GT migration period to establish the ideal timing for sexing fetus from Damara, Santa Inês and 3/4 crossbred Damara-Santa Inês (¾ D-SI breeds by ultrasound. The transrectal ultrasound was performed with a double frequency linear transducer (6.0 and 8.0 MHz every 24 hours from day 30 to day 60 of pregnancy. The GT migration period ranged from 38 to 51 days in Damara fetus, 37 to 46 days in Santa Inês fetus and from 36 to 45 days in ¾ SI-D fetus. The mean GT migration period was 45.0 ± 3.0, 42.0 ± 2.0 and 39.2 ± 2.3 days for Damara

  13. Efeitos das restrições pré e pós-natal sobre o crescimento e o desempenho de cordeiros Santa Inês do nascimento ao desmame Effects of pre and postnatal feed restriction on growth and production of Santa Inês lambs from birth to weaning

    Directory of Open Access Journals (Sweden)

    Luciana Castro Geraseev

    2006-02-01

    Full Text Available Objetivou-se com este estudo avaliar os efeitos das restrições pré e pós-natal sobre o crescimento e o desempenho de cordeiros Santa Inês do nascimento ao desmame. Foram utilizados 68 cordeiros machos, divididos em três grupos: restrição pré-natal, restrição pós-natal e nenhum tipo de restrição (controle. O peso ao nascer dos animais dos grupos controle (4,628 kg e RPOS (4,421 kg foram semelhantes e superiores ao do grupo RPRE (3,024 kg. Os consumos médios de sucedâneo foram de 1,308; 0,957 e 0,952 litros/dia para os grupos controle, RPOS e RPRE, respectivamente. Os cordeiros sob restrição alimentar apresentaram consumo inferior aos do grupo controle, em razão do controle imposto aos animais RPOS e do menor tamanho do trato gastrintestinal dos animais RPRE. Os ganhos de peso médios dos cordeiros durante a fase de aleitamento foram de 200 g/dia (controle, 162 g/dia (RPRE e 153 g/dia (RPOS. O maior ganho de peso dos cordeiros do grupo controle resultou em maior peso ao desmame (17,12 kg em comparação aos cordeiros RPOS (14,15 kg e RPRE (13,00 kg. O desempenho inferior dos cordeiros RPRE em relação aos do grupo controle indica que estes animais não compensaram a restrição imposta durante a fase pré-natal, o que resultou em comprometimento do crescimento pós-natal e, conseqüentemente, em menor peso ao desmame.This trial was conducted to study the effects of pre and postnatal feed restriction on growth and production of Santa Inês lambs from birth to weaning. Sixty-eight lambs were assigned to three treatments as follows: prenatal feed restriction (PRER, postnatal feed restriction (POSTR, and no feed restriction (Control. Average birth body weight of lambs on Control (4.628 kg and POSTR (4.421 kg treatments were similar but higher than that of animals on PRER (3.024 kg. Milk replacer intake averaged 1.308, 0.957, and 0.952 L/d on Control, POSTR, and PRER treatments, respectively. The lower intake of feed

  14. Estudo alométrico dos tecidos da carcaça de cordeiros Santa Inês puros ou mestiços com Texel, Ile de France e Bergamácia Allometric study on carcass tissues from purebred Santa Inês lambs or crossbred with Texel, Ile de France and Bergamácia

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    Iraides Ferreira Furusho Garcia

    2009-03-01

    Full Text Available Utilizaram-se 103 cordeiros, machos e fêmeas, Santa Inês puros (SS e mestiços com Texel (TS, Ile de France (FS e Bergamácia (BS confinados individualmente e abatidos aos 15, 25, 35 ou 45 kg de peso vivo. Após abate e resfriamento da carcaça, foram separados os cortes comerciais pescoço, costela/fralda, costeleta, lombo, paleta e perna, os quais foram dissecados em músculo, osso e gordura. O crescimento alométrico de cada tecido da meia-carcaça foi avaliado em relação ao peso da carcaça fria e os tecidos da perna, do lombo e da paleta em relação ao peso do corte. O desenvolvimento do músculo na meia-carcaça nos machos Santa Inês, Santa Inês × Texel e Santa Inês × Ile de France e nas fêmeas Santa Inês e Santa Inês × Texel foi semelhante ao do peso vivo vazio (coeficiente alométrico (b = 1, enquanto, nos machos Bergamácia e nas fêmeas Ile de France e Bergamácia, foi precoce (b1 em todos os grupos, com exceção da gordura da paleta nos machos BS, cujo desenvolvimento foi semelhante ao do corte (b=1.This study was conducted using 103 male and female lambs from the following genetic groups: Santa Inês (SS purebred and Santa Inês × Texel (TS, Santa Inês × Ile de France (FS, and Santa Inês × Bergamacia (BS crossbred. The animals were slaughtered at the following body weights: 15, 25, 35 or 45 kg. After slaughter and cooling of the carcasses, the following cuts were made: neck, rib/flank, short ribs, loin, blade, and hind limb. The composition in muscle, bone and fat of cuts and ½ carcass were evaluated. The alometric growth of each tissue of the loin, shoulder and leg in relation to the cut weight, and of each tissue of the ½ carcass in relation to the cold carcass weight, was measured. The allometric growth of muscles in the ½ carcass, for BS males and FS and BS females, was early (b1, except shoulder fat in BS males, with isogonic growth (b=1. The growth rate of shoulder muscles in SS and FS males, SS and TS

  15. Dinâmica da infecção natural por Eimeria spp. em cordeiros da raça Santa Inês criados em sistema semi-intensivo no Norte de Minas Gerais Dinamics of naturally Eimeria spp. infected Santa Inês lambs reared under semi-intensive conditions in Northern Minas Gerais, Brazil

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    T.P. Silva

    2007-12-01

    Full Text Available Primo-infecção por Eimeria spp., evolução da infecção e principais espécies presentes foram avaliadas em 30 cordeiros da raça Santa Inês, machos, lactentes, criados em sistema semi-intensivo no Norte de Minas Gerais. A detecção inicial de oocistos nas fezes ocorreu entre o 16º e o 32º dias de idade e a espécie mais freqüente foi E. ovinoidalis (52,8%. A excreção de oocistos até a 16ª semana de idade caracterizou-se por aumento gradual a partir da segunda semana, com picos na sétima e na 10ª semanas. O segundo pico foi mais baixo que o primeiro, com queda mais persistente, indicando o desenvolvimento de imunidade. Foram identificadas 11 espécies de Eimeria: E. parva, E. ovinoidalis, E. crandallis, E. caprovina, E. ovina, E. ahsata, E. pallida, E. faurei, E. intrincata, E. granulosa e E. punctata. E. crandallis foi a mais freqüente (47,2%. As condições locais e de manejo, apesar de consideradas adversas, foram propícias à esporulação de oocistos de Eimeria spp. e à constante reinfecção dos cordeiros.Eimeria spp. primoinfection, the development of this infection and the infecting species were determined by the evaluation of 30 Santa Inês lactating male lambs reared under semi-intensive conditions in Northern Minas Gerais. Oocysts were first detected in faeces of lambs between the 16th and the 32th week of age. The most frequent species was E. ovinoidalis (52.8%. The oocysts output until the 16th week of age was characterized by peaks at the 7th and 10th weeks. The second peak was lower than the first, followed by a subsequent reduction more persistent than the first one, suggesting the development of immunity. Eleven species of Eimeria were identified: E. parva, E. ovinoidalis, E. crandallis, E. caprovina, E. ovina, E. ahsata, E. pallida, E. faurei, E. intrincata, E. granulosa and E. puncata. E. crandallis was the most frequent (47.2%. Although considered adverse, the environmental conditions allowed the

  16. Características de carcaça e análise do custo de sistemas de produção de cordeiras ½ Dorset Santa Inês Carcass characteristics and production costs of ½ Dorset Santa Inês lambs finished at two different systems

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    Graziela Aparecida Santello

    2006-08-01

    Full Text Available Um experimento foi realizado com os objetivos de avaliar as características de carcaça de cordeiras ½ Dorset Santa Inês e comparar o custo de produção e o retorno econômico de dois sistemas de terminação. Após o desmame, 44 cordeiras foram divididas em dois sistemas de terminação: confinamento - ração (4% PV com 15,56% de PB e 4,32 Mcal de EB/kg MS; e pastagem + suplementação (1,5% de ração, com base no peso vivo, com 27,01% PB e 4,51 Mcal de EB/kg MS. Os custos da ração e do suplemento foram de R$0,39 e R$0,54, respectivamente. Os animais foram abatidos ao atingirem peso corporal médio de 30 kg. Os valores médios para os pesos da carcaça quente e fria foram de 14,33 e 14,11 kg e 13,91 e 13,6 kg, os rendimentos verdadeiros médios de 55,81 e 55,61% e os comerciais de 46,39 e 46,04%, respectivamente, para confinamento e pastagem + suplementação. As médias para condição corporal e índices de compacidade da carcaça e da perna das cordeiras terminadas em confinamento e pastagem + suplementação foram, respectivamente, de 3,03 e 2,96; 0,21 e 0,20 kg/cm e 0,43 e 0,44 cm/cm. As características idade ao abate, condição corporal, pesos da carcaça quente e fria, rendimentos verdadeiro e comercial da carcaça e índices de compacidade da carcaça e da perna não diferiram entre os tratamentos. Portanto, cordeiras ½ Dorset Santa Inês podem ser terminadas em confinamento ou em pastagem + suplementação, porém, considerando-se a análise econômica, recomenda-se a terminação em pastagem + suplementação.The objectives of this trial were to evaluate carcass characteristics and production costs of ½ Dorset Santa Inês lambs finished at two finishing systems. Forty-four weaned ½ Dorset Santa Inês lambs were distributed to one of the following two finishing systems: 1 feedlot lambs were fed concentrate (4% BW containing 15.56% CP and 4.32 Mcal GE/kg DM or 2 lambs were on pasture and received a supplement (1.5% BW

  17. Carcass characteristics and meat quality of lambs fed babassu cake (Orbignya speciosa) as a replacement for elephant grass silage.

    Science.gov (United States)

    Luz, Janaina Barros; Alves, Kaliandra Souza; Mezzomo, Rafael; Ribeiro Dos Santos Neta, Ernestina; Gomes, Daiany Íris; Sampaio Oliveira, Luis Rennan; Silva, Josiane Costa; Ramos de Carvalho, Francisco Fernando

    2017-01-01

    The study aimed to evaluate the effect of the partial replacement of elephant grass silage with babassu cake (Orbignya speciosa) on the carcass characteristics and meat quality of feedlot lambs. Forty-five castrated male Santa Ines sheep (19.08 ± 0.41 kg) approximately 4 months old were distributed in a completely randomized design, with five treatments 0.0, 12.5, 25.0, 37.5 and 50 % (%DM) replacement of babassu cake with silage forming isoproteic diets formulated at a ratio of 40 % roughage to 60 % concentrate. All of the studied animals were slaughtered at the end of the experiment. The liver weights and yields increased with the inclusion of babassu cake. The weight of the shoulder increased from 2.31 to 2.61 kg, while the loin yield decreased from 7.38 to 6.64 % with the inclusion of babassu cake, both linearly. The body length, thoracic perimeter, rump perimeter and carcass compactness index showed high and positive correlations with the hot and cold carcass weights. The myofibrillar fragmentation index decreased linearly as a function of the inclusion level of babassu cake, but other quality variables were not affected. The replacement of up to 50 % of the elephant grass silage with babassu cake in the diet of lambs does not cause negative effects on carcass characteristics or meat quality.

  18. Estudo das curvas de crescimento de cordeiros das raças santa inês e bergamácia considerando heterogeneidade de variâncias Growth functions of Santa Inês and Bergamacy lambs considering heteroscedastic variance

    Directory of Open Access Journals (Sweden)

    Marlon Henrique Paiva Guedes

    2004-04-01

    Full Text Available Funções de crescimento não-lineares foram ajustados a dados de peso-idade de 40 cordeiros das raças Santa Inês e Bergamácia. Pelos testes de Hartley e de Bartlett, verificou-se que os dados apresentavam heterogeneidade de variâncias; em função disso, ajustaram-se as funções de crescimento pelo método dos quadrados mínimos ponderado pelo inverso da variância dos pesos a cada pesagem utilizando a opção WEIGTH do PROC MODEL (SAS INSTITUTE, 1996. As funções de crescimento foram comparadas pela interpretação biológica dos parâmetros e pelos indicadores de qualidade do ajuste (coeficiente de determinação ajustado, quadrado médio do resíduo e teste de Durbin-Watson. As funções de von Bertalanffy e Gompertz apresentaram a melhor qualidade de ajuste, ao passo que as funções de Richards, Logística e Brody não se mostraram adequadas para descrever o crescimento dos animais por apresentarem estimativas não condizentes com a realidade.Non linear growth functions were fitted to weight-age data of 40 Santa Inês and Bergamacy lambs. The Hartley and Bartlett tests indicated that the data presented heteroscedastic variance, so the growth functions were fitted through weighted minimum square method by the inverse variance weight in each sampler using the WEIGHT option in PROC MODEL (SAS INSTITUTE, 1996. The functions were compared using the biological interpretation of the parameters and the quality indicators of fit (adjusted determination coefficient, mean square error and Durbin-Watson test. The von Bertalanffy and Gompertz functions provided the best fittings, whereas Richards, Logistic and Brody functions turned out not to be suitable for describing growth behavior, became estimates based on them do not agree with observation.

  19. EFEITO DO PESO AO ABATE DE CORDEIROS SANTA INÊS E BERGAMÁCIA SOBRE AS CARACTERÍSTICAS FÍSICO-QUÍMICAS DA CARNE EFFECT OF THE SLAUGHTER WEIGHT ON THE PHYSICAL-CHEMICAL CHARACTERISTIC OF BERGAMÁCIA AND SANTA INÊS LAMBS MEAT

    Directory of Open Access Journals (Sweden)

    Maria Cristina BRESSAN

    2001-12-01

    Full Text Available Foram utilizados 36 cordeiros machos inteiros, sendo 24 da raça Santa Inês e 12 da raça Bergamácia, os quais entraram no experimento com 15kg e foram distribuídos aleatoriamente nos grupos de peso ao abate (GPA de 15, 25, 35 e 45kg. O objetivo do trabalho foi avaliar o declínio do pH post-mortem, cor (CIE L*a*b*, perda de peso por cozimento (PPC e força de cisalhamento (FC nos músculos longissimus dorsi (LD e semimembranosus (SM. Os parâmetros estudados foram submetidos à análise de regressão. O valor de pH para ambos os músculos foi expresso através de equações de regressão do tipo exponencial, apresentando uma rápida queda nas primeiras horas, seguido de estabilização. No músculo LD foi encontrado que a glicólise desenvolveu-se mais rapidamente com o aumento do peso. A análise dos componentes da cor para ambos os músculos estudados apresentaram o mesmo comportamento. A raça Bergamácia apresentou maior índice de luminosidade (L*, ou seja, maior brilho. O valor de L* diminuiu, o teor de vermelho (a* aumentou e o teor de amarelo (b* diminuiu linearmente em relação ao aumento do peso. A análise geral dos componentes da cor indicou que a carne de cordeiro é mais escura com o aumento do peso. Os resultados das análise de PPC e FC foram similares entre as raças e GPA, os valores obtidos para PPC foram de 28,0±2,5% (LD e 30,5±4,1% (SM, para FC foram de 2,6±0,6kg (LD e 2,8±0,7kg (SM.Thirty-six whole male lambs were used, being twenty-four of Santa Inês breed and twelve of Bergamácia breed, which weighed 15kg at the very beginning of the experiment, and were randomized allocated into slaughtering weight groups (SWG of 15, 25, 35 and 45kg. The objective of this work was to evaluate the pH post-mortem decline, color (CIEL* a* b*, cooking weight loss (CWL and shearing force (SF in the longissimus dorsi (LD and semimembranosus (SM muscles. The examined parameters were submitted to a regression analysis. The value of p

  20. Rendimento, composição tecidual e musculosidade da carcaça de cordeiros Santa Inês alimentados com diferentes níveis de feno de flor-de-seda na dieta Yield, tissue composition and carcass muscularity of Santa Inês lambs fed diets with different ratios of forage sorghum hay to silk flower hay

    Directory of Open Access Journals (Sweden)

    Ana Valéria Mello de Souza Marques

    2007-06-01

    Full Text Available Foi avaliada a inclusão de níveis crescentes de feno de flor-de-seda (Calotropis procera SW (FFS em substituição ao feno de sorgo forrageiro (Sorghum bicolor, L. (FSF na dieta e seus possíveis efeitos sobre os rendimentos verdadeiro, biológico e comercial, a perda ao resfriamento, o rendimento dos cortes, a composição tecidual e a musculosidade da carcaça de cordeiros Santa Inês. Foram utilizados 24 cordeiros (machos não-castrados distribuídos em um delineamento inteiramente casualisado, com quatro tratamentos (relações FSF:FFS: 100:0, 66:33, 33:66 e 0:100. Os animais foram abatidos com 30,0 (±0,4 kg ou aos 70 dias de experimento. Não houve efeito das relações FSF:FFS na dieta sobre os rendimentos biológico, verdadeiro e comercial, sendo obtidos valores médios de 53,17; 45,97 e 44,34%, respectivamente. Foram observadas diferenças significativas no peso vivo ao abate, no peso de corpo vazio, nos pesos de carcaça quente e de carcaça fria, no rendimento dos cortes, na composição tecidual e na musculosidade da carcaça. À exceção dos cortes paleta e perna, as variáveis apresentaram valores mais elevados quando fornecidos os menores níveis de FFS na dieta. O feno de flor-de-seda pode ser utilizado na alimentação de cordeiros para produção de carne em proporções de até 16,5% da dieta (33% da fração volumosa, pois não ocasiona prejuízo à qualidade da carcaça.This study evaluated the effects of different dietary ratios of forage sorghum (Sorghum bicolor L hay (FSH to silk flower hay (Calotropis procera SW (SFH on true, biological, and retail carcass yields, carcass cooling losses, retail cut yields, tissue composition and carcass muscularity of Santa Inês lambs. Twenty-four intact male lambs were assigned to one of the following four treatments: 100:0 FSH:SFH, 66:33 FSH:SFH , 33:66 FSH:SFH, or 0:100 FSH:SFH in a completely randomized design (six animals/treatment. Animals were slaughtered at 30.0±0.4 kg of

  1. Ines Karu tantsis end raamatusse / Kais Allkivi

    Index Scriptorium Estoniae

    Allkivi, Kais

    2008-01-01

    USAs ilmus raamat kõhutantsust "Kõhutants tähistamas püha naiselikkust" ("Belly Dance Celebrating the Sacred Feminine"). Raamatu autor on Martha Elena Burns. Eestlannadest on raamatus Ines Karu ja tema trupikaaslane Janne Mõistus. Lisaks fakte Ines Karust "Pühendunud tantsule"

  2. Efeito de dietas com níveis crescentes de caroço de algodão integral sobre a composição química e o perfil de ácidos graxos da carne de cordeiros Santa Inês Effect of diets with increasing levels of whole cotton seed on chemical composition and fatty acid profile of Santa Inez (Santa Inês lamb meat

    Directory of Open Access Journals (Sweden)

    Marta Suely Madruga

    2008-08-01

    Full Text Available Esta pesquisa foi realizada com o objetivo de avaliar o efeito da inclusão (0, 20, 30 e 40% de caroço de algodão integral (Gossypium hirsutum na dieta sobre a composição química e o perfil de ácidos graxos da carne de cordeiros Santa Inês. Foram utilizados 24 cordeiros machos não-castrados (peso corporal inicial de 19,0 ± 0,2 kg e 4 meses de idade, todos criados em regime de confinamento em baias individuais. Os níveis de caroço de algodão integral não afetaram a composição centesimal e os percentuais de colesterol e fosfolipídios da carne ovina. Entretanto, houve diferença entre os percentuais dos ácidos graxos mirístico, palmítico e linolênico e entre a relação C18:0 + C18:1 / C16:0. Do ponto de vista nutricional, a utilização de caroço de algodão integral na dieta pode ser recomendada, durante períodos curtos, em níveis de até 40% para ovinos em terminação. Ressalta-se que o caroço de algodão integral é um subproduto economicamente viável por apresentar baixo custo de produção em comparação ao milho e à soja.The objective of this research was to evaluate the effect of inclusion (0, 20, 30 and 40% of whole cottonseed (Gossypium hirsutum in the diet on chemical composition and fatty acids profile of Santa Inez sheep meat. Twenty four no castrated male sheep were used, (initial 19.0 ± 0.2 kg BW and 4 month old, all kept in confinement regime in individual stalls. The levels of whole cottonseed did not affect chemical composition and the percentages of cholesterol and phospholipids of the lamb meat. However, there was difference among the percentages of the miristic, palmitic and linolenic fatty acids and also to the relationship C18:0 + C18:1 / C16:0. At nutritional point of view, the utilization of whole cottonseed could be recommended, during short periods, up to the level of 40% for finishing animals. In addition, whole cottonseed is a by-product economically viable for presenting low production cost

  3. Effect of pre and post-slaughter processes on meat characteristics of Santa Ines ewes discarded due to age Efeito de processos de pré e pós-abate sobre características da carne de ovelhas da raça Santa Inês, descartadas por idade

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    Luiz Eduardo dos Santos

    2012-09-01

    Full Text Available The effects of body condition recovery (BC, carcass electrical stimulation (ES, aging time (AT 7 - 14 days, and calcium chloride injection on the meat characteristics of Santa Inês ewes (±5 years old slaughtered immediately after weaning or after the body condition recovery period were studied. The carcass temperature, pH, shear force (SF, cooking loss (CL, meat color (L*, a*, b*, and meat tenderness were evaluated. A completely randomized design in a 2 × 2 × 2 × 3 (BC × ES × CaCl2 × AT factorial arrangement was used, and the sensory tenderness data were analyzed using the table of Minimum Number of Correct Answers for the Duo-Trio test. The body condition recovery reduces the shear force in 8%, increasing their tenderness. Electrical stimulation reduced the shear force (24% and did not change the other parameters. The aging time (7 or 14 days decreased the shear force (18-26%, effect that was enhanced by electrical stimulation, and it darkened the meat reducing lightness (L* and increasing yellowness (b*. The treatment with CaCl2 was the most effective in tenderizing meat by reducing the shear force ( 35%; increasing the cooking loss (4.5%; and increasing L* and b* lightening the meat. The sensory evaluation of tenderness corroborates the findings of the experimental evaluation regarding the effect of the treatment with CaCl2 on the meat quality improvement. It was concluded that the treatments improve meat characteristics achieving better results when applied together.Estudaram-se os efeitos da recuperação da condição corporal (CC, da estimulação elétrica (EE, da maturação (M 7-14 dias e da infusão de CaCl2 sobre as características da carne de ovelhas Santa Inês (cerca de 5 anos de idade, abatidas ao desmame ou após o período de recuperação pós-desmame. Avaliaram-se a temperatura e o pH de carcaça, e a força de cisalhamento (FC; a perda por cocção (PC; a cor (L*, a* e b*, e a maciez da carne. Utilizou

  4. Impact of total substitution of corn for soybean hulls in diets for lambs

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    Milena Patricia Viana Bastos

    2015-03-01

    Full Text Available The experiment was conducted to assess the effect of substituting corn for soybean hulls on the apparent digestibility of nutrients, carcass performance and characteristics, and yield of cuts of 25 non-castrated male Santa Ines lambs with an initial body weight of 20±2 kg, at approximately 6 months of age, sheltered individually in stalls (1.10 × 1.0 m, considering a totally randomized design, fed 600 g/kg of forage and 400 g/kg of concentrate. Soybean hulls replaced corn at 0, 250, 500, 750, and 1,000 g/kg of dry matter. The intake of dry matter (DM, organic matter (OM, neutral detergent fiber (NDF, acid detergent fiber (ADF, NDF corrected for ash and protein (NDFap, total carbohydrates (TC, non-fibrous carbohydrates (NFC and total digestible nutrients (TDN in g/day, and the digestibility of NFC increased linearly with the soybean hull replacement. Crude protein intake displayed a quadratic response, whereas the intake of EE in g/day, the apparent digestibility coefficients of DM, OM, CP, EE, NDF, ADF, NDFap and TC, TDN, average daily gain, carcass characteristics, and yield of cuts were not affected by the soybean hull levels. Soybean hull substitution increased the intake of DM and nutrients, making it possible to replace up to 1,000 g/kg of dry matter in the diets for confined sheep, as it does not compromise performance, digestibility, carcass characteristics, or yield of cuts when used in sheep nutrition.

  5. 7 CFR 65.190 - Lamb.

    Science.gov (United States)

    2010-01-01

    ..., PORK, LAMB, CHICKEN, GOAT MEAT, PERISHABLE AGRICULTURAL COMMODITIES, MACADAMIA NUTS, PECANS, PEANUTS, AND GINSENG General Provisions Definitions § 65.190 Lamb. Lamb means meat produced from sheep. ...

  6. Concentrate supplementation during pregnancy and lactation of ewes affects the growth rate of lambs from a variety of crosses

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    Jacira Neves da Costa Torreão

    2014-10-01

    Full Text Available The objective of this study was to determine how concentrate supplementation during late third gestation and lactation affects ewe and offspring performance from birth to weaning. Thirty-six ewes and their offspring (n = 32 were used. Eighteen Morada Nova and 18 Santa Inês ewes were artificially inseminated with semen from Dorper ram and distributed in a completely randomized factorial arrangement (2 × 2 consisting of two supplementation levels (5 and 15 g kg-1 of BW and two breeds (Morada Nova and Santa Inês or two crosses (Dorper × Morada Nova and Dorper × Santa Inês. The ewes were weighed, their body condition was evaluated during pregnancy, and the weaning weight of the lambs at up to 70 days old was measured. There was no effect of breed or supplementation on the prolificacy or type of birth. The Santa Inês ewes had a faster rate of development, although the weight loss during lactation was lower in the Morada Nova ewes. The weight development of the Dorper × Santa Inês lambs during the maternal-dependent phase was 34 g/100 g higher than that of the other cross, with no difference in the maternal-independent phase. Dorper × Santa Inês lambs gain more weight during the 70 days of development. However, the Dorper × Morada Nova lambs show a better response in terms of production efficiency when comparing the weight of the lambs with the weight of the sheep.

  7. Mineral requirements for growth of wool and hair lambs

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    Izabelle Auxiliadora Molina de Almeida Teixeira

    2013-05-01

    Full Text Available The present study was conducted to determine the body composition and the mineral requirements for growth of wool and hair lambs. A total of 34 castrated lambs with an initial body weight (BW of 19.9±0.8 kg were used; 17 of these lambs were of the genotype Ideal × Ile de France and 17 were Santa Inês. Ten lambs (5 of each genotype were slaughtered at the beginning of the experiment to establish their initial body composition. The remaining lambs were assigned to one of three diets (40% roughage and 60% concentrate, 60% roughage and 40% concentrate, or 80% roughage and 20% concentrate in a 2 × 3 factorial arrangement of treatments. All of the diets were provided ad libitum. When the group under 40% roughage and 60% concentrate reached 35 kg BW, all of the animals were slaughtered. Linear regressions were used to determine the relationship between the shrunk BW and the empty body weight (EBW for each genotype. These equations were compared and revealed differences between the genotypes. The allometric equations were calculated using the relationship between the amount of minerals and the EBW. The equations of a given mineral for each genotype were compared to verify if they were statistically different. The equations for calcium, phosphorus, magnesium and sodium differed between genotypes. The same equations were used to estimate the major body mineral composition per kilogram of EBW. The net requirement for gain of the fleece-free Ideal × Ile de France lambs ranged from 7.77 to 6.80 g Ca, 4.54 to 4.14 g P, 0.30 to 0.27 g Mg, 1.18 to 1.07 g K and 0.84 to 0.76 g Na per kg BW gain, and the requirements of the Santa Inês animals ranged from 9.57 to 8.37 g Ca, 5.39 to 4.91 g P, 0.36 to 0.33 g Mg, 1.18 to 1.07 g K and 0.90 to 0.81 g Na per kg BW gain for the lambs weighting 20 to 35 kg. Santa Inês lambs showed higher requirements for Ca, P, Mg and Na.

  8. Ines Aru : "Mõtlen surmale sagedamini kui peaks" / Jaanus Kulli

    Index Scriptorium Estoniae

    Kulli, Jaanus, 1955-

    2005-01-01

    Ines Aru lühimängufilmis "Koputus väravale". Autor Richard Roht, režissöör ja stsenarist Kalev Hiller. Lisad: "Ines Aru lahked silmad ei sobinud nõiale" ja "Tahan teada, kas suudan inimese nutma panna"

  9. Santa Muerte

    OpenAIRE

    Fraser, A; The Photographers' Gallery; Trolley Books; Bar-Tur Foundation; Arts Council England

    2015-01-01

    The origins of Santa Muerte - a religion/cult that has been denounced as satanic by the Mexican Catholic Church - can be dated back hundreds of years. It was developed through a syncretism between indigenous Mesoamerican and Spanish Catholic beliefs and practices. Only in the last decade however has it become more predominant in Mexican society, where many commentators have noted its rise with the killing and violence associated with the war between rival drug cartels and the Mexican Governme...

  10. Performance of autumn lambing ewes and lambs on irrigated and ...

    African Journals Online (AJOL)

    Unknown

    At the high stocking rate providing a creep for the lambs increased lamb growth significantly on the fescue and kikuyu pastures. These data (Table 2) indicate that from birth to weaning the ewes grazing the oat pastures gained the most weight followed by those on the Midmar + oats, Midmar, fescue and the Nui pasture ...

  11. Carcaça e não-componentes da carcaça de cordeiros recebendo polpa cítrica úmida prensada em substituição à silagem de milho = Carcass and non-carcass components of lambs fed with pressed citrus pulp replacing corn silage

    Directory of Open Access Journals (Sweden)

    Mykel Stefanni Pereira

    2007-01-01

    Full Text Available O objetivo deste trabalho foi avaliar a substituição da silagem de milho pela polpa cítrica úmida prensada (PCUP sobre as características de carcaça e dos não-componentes da carcaça de cordeiros da raça Santa Inês. Vinte quatro cordeiros com idade média de 90 dias e peso vivo inicial médio de 18 kg foram confinados durante 67 dias, alimentados com dietas contendo níveis crescentes de PCUP em substituição à silagem de milho (0, 25, 50, 75% da MS. Não foi verificada diferença (p>0,05 para peso vivo ao abate (32,8 kg, rendimento de carcaça quente (44,7%, rendimento verdadeiro (50,3% e não-componentes da carcaça. Em relação aos rendimentos dos cortes, apenas o rendimento de lombo foi afetado (pThe objective of this study was to evaluate the replacement of corn silage by pressed citrus pulp (PCP on carcass characteristics and non-carcass components of Santa Ines lambs. Twenty-four lambs with average age of 90 days and initial weight of 18 kg were maintainedin feedlot for 67 days, fed with increasing levels of PCP replacing corn silage (0, 25, 50, 75%, DM basis. There was no difference (p>0.05 for live weight at slaughter (32.8 kg, hot carcass yield(44.7%, true yield (50.3% and non-carcass components. In relation to cut yields, only loin yield was affected (p<0.05 by the diet, which showed quadratic response. For the carcass measurements, only the arm length was affected by the diet, showing quadratic behavior. The percentage of fat and muscle showed quadratic behavior according to replacement levels. The results suggest that pressed citrus pulp can substitute corn silage for lambs in feedlot without affecting the carcass characteristics and the non-carcass components.

  12. Economics of callipyge lamb production.

    Science.gov (United States)

    Busboom, J R; Wahl, T I; Snowder, G D

    1999-01-01

    This paper examines the economic implications of callipyge (CLPG) lamb production. The price, as it relates to competing meats and excess fat, significantly impact lamb demand, and CLPG genetics improves those factors. The CLPG phenotype does not affect number or weight of lambs weaned or postweaning ADG, but it does improve postweaning feed efficiency by approximately 10%; dressing percentage approximately 7.5%; and yields of wholesale leg (11.8%), loin (4.7%), rack (2.5%), and shoulder (2.3%). Total production costs for a 59-kg lamb are 4% lower in CLPG lambs due to improved feed efficiency. Assuming pelt and offal value pays for slaughter costs, the costs of normal (N) and CLPG carcasses are the same as for live lambs, $81 and $78, respectively; but, due to dressing percentage, the N carcass weighs 29.2 kg and the CLPG carcass, 31.4 kg. Thus, carcass costs for N and CLPG lambs are $2.77/kg and $2.49/kg, respectively. Decreased feed costs, combined with increased carcass and primal cut yields for CLPG lambs, lowers the price required to recover meat costs for leg, loin, rack, and shoulder by 19.7, 14.4, 12.6, and 11.9%, respectively. Successful marketing of CLPG loin and rack depends on the use of one of several postharvest tenderization procedures. Moisture-enhanced pork is accepted by consumers and often sells for a premium; and moisture enhancement may be appropriate for CLPG lamb. The meat cost per kilogram (including a $.10 per kilogram treatment cost) of tenderized and moisture-enhanced CLPG leg, loin, rack, and shoulder containing 10% added water and ingredients would be lowered to $2.51, $4.65, $5.34, and $1.85, respectively. That represents a total of a 20.9% reduction in cost-basis price. When expressed on the basis of increased revenue from the additional yield of cuts at a given market price, the value of CLPG and moisture-enhanced CLPG cuts from a 59-kg lamb would be, respectively, 14.2% and 23.4% higher than for N lamb. Industrywide adoption of CLPG

  13. Substituição do feno de "Coastcross" (Cynodon sp. por casca de soja na alimentação de borregas confinadas Replacement of coastcross hay by soybean hulls in ewe lambs diets

    Directory of Open Access Journals (Sweden)

    Janice Barreto de Morais

    2007-08-01

    Full Text Available Quarenta e oito borregas da raça Santa Inês (23,1kg de peso vivo e 124 dias de idade foram utilizadas para avaliar os efeitos da substituição do feno de "Coastcross" por casca de soja (CS no desempenho em confinamento. Os animais foram distribuídos em um delineamento em blocos completos casualizados com quatro tratamentos e seis repetições. As dietas experimentais foram isonitrogenadas e continham a mesma quantidade de fibra em detergente neutro (FDN. A casca de soja foi incluída nas proporções de 0; 12,5; 25 e 37,5% da matéria seca das dietas correspondendo aos tratamentos experimentais 0CS, 12,5CS, 25CS e 37,5CS, respectivamente. A FDN da CS substituiu 0; 25; 50 e 75% da FDN do feno. Houve efeito linear crescente (PForty-eight Santa Ines ewe lambs (23.1kg BW and 124 days old were used to evaluate the replacement of coastcross hay by soybean hulls on feedlot performance. Animals were assigned to a complete randomized block design with four diets and six replicates. All diets were isonitrogenous and contained the same amount of NDF. Soybean hulls replaced hay at 0%, 12.5%, 25% or 37.5% on DM basis, corresponding to the experimental treatments OCS, 12.5CS, 25CS and 37.5CS, respectively. Soybean hulls NDF replaced hay NDF at 0, 25, 50 and 75%. There was a linear increased response (P<0.01 on dry matter intake (0.95, 1.02, 1.08 and 1.20kg day-1 and average daily gain (113, 137, 150 and 187g day-1 and a linear improvement (P<0.01 on feed conversion (8.55, 7.20, 7.11 and 6.25kg of DM kg of gain-1 when soybean hulls were added to the diet. When soybean hulls are added to the diet (up to 37.5%, DM basis there is an improvement on animal performance and the ewe lambs attain breeding weight faster.

  14. Risk factors associated with lambing traits.

    Science.gov (United States)

    McHugh, N; Berry, D P; Pabiou, T

    2016-01-01

    The objective of this study was to establish the risk factors associated with both lambing difficulty and lamb mortality in the Irish sheep multibreed population. A total of 135 470 lambing events from 42 675 ewes in 839 Irish crossbred and purebred flocks were available. Risk factors associated with producer-scored ewe lambing difficulty score (scale of one (no difficulty) to four (severe difficulty)) were determined using linear mixed models. Risk factors associated with the logit of the probability of lamb mortality at birth (i.e. binary trait) were determined using generalised estimating equations. For each dependent variable, a series of simple regression models were developed as well as a multiple regression model. In the simple regression models, greater lambing difficulty was associated with quadruplet bearing, younger ewes, of terminal breed origin, lambing in February; for example, first parity ewes experienced greater (P7.0 kg) birth weights, quadruplet born lambs and lambs that experienced a more difficult lambing (predicted probability of death for lambs that required severe and veterinary assistance of 0.15 and 0.32, respectively); lambs from dual-purpose breeds and born to younger ewes were also at greater risk of mortality. In the multiple regression model, the association between ewe parity, age at first lambing, year of lambing and lamb mortality no longer persisted. The trend in solutions of the levels of each fixed effect that remained associated with lamb mortality in the multiple regression model, did not differ from the trends observed in the simple regression models although the differential in relative risk between the different lambing difficulty scores was greater in the multiple regression model. Results from this study show that many common flock- and animal-level factors are associated with both lambing difficulty and lamb mortality and management of different risk category groups (e.g. scanned litter sizes, ewe age groups) can be used

  15. Efeito do peso ao abate de cordeiros Santa Inês e Bergamácia sobre o perfil de ácidos graxos, colesterol e propriedades químicas Effects of different lamb breeds and their slaughter weights on cholersterol, fatty acids and proximate composition

    Directory of Open Access Journals (Sweden)

    Juan Ramon Olalgaquiaga Perez

    2002-01-01

    Full Text Available Foram utilizados 36 cordeiros machos inteiros, 24 da raça Santa Inês (SI e 12 da raça Bergamácia (BE, distribuídos aleatoriamente nos grupos de peso ao abate de 15, 25, 35 e 45kg. O objetivo do trabalho foi avaliar a composição centesimal, composição em ácidos graxos por cromatografia gasosa e colesterol por cromatografia líquida de alta eficiência no músculo longissimus dorsi (LD. Os parâmetros estudados foram submetidos à análise de regressão. O teor de umidade diminuiu, enquanto que a fração de lipídeos aumentou linearmente com o aumento do peso de abate, e o conteúdo de cinza permaneceu constante. A raça BE apresentou maior umidade e menor teor de lipídeos no músculo LD do que a SI. O conteúdo de colesterol foi similar em ambas as raças, mas diminuiu linearmente com o aumento do peso de abate. Foram identificados 12 ácidos graxos e os resultados indicaram que o C16:0 aumentou linearmente com o aumento do peso. O C18:0 diminuiu linearmente nos cordeiros SI e ajustou-se através de equação quadrática nos BE, com ponto máximo no peso do animal de 35kg. A porcentagem total de ácidos graxos saturados foi semelhante para todos os pesos ao abate e raças, com média de 43,6±2,5%. O C18:1ômega9 e o total de ácidos graxos monoinsaturados foram maiores na raça SI e em ambas as raças aumentaram linearmente com o aumento do peso. O total de ácidos graxos poliinsaturados das duas raças teve sua quantidade decrescida com o aumento do peso ao abate, sendo que os dados da raça SI ajustaram-se através de equação exponencial e da raça BE, por equação linear.In the experiment, thirty-six entire male lambs were used, 24 of Santa Inês breed (SI and 12 of Bergamácia breed (BE. At random six SI and three BE, which weighed 15kg at the beginning of the experiment, were slaughtered and the rest when they reached the slaughtering weights of 25, 35 and 45kgs. The objective of the study was to evaluate the basic chemical

  16. Single-port laparoscopic ovariectomy using a pre-tied loop ligature in Santa Ines ewes

    Directory of Open Access Journals (Sweden)

    Felipe Farias Pereira da Câmara Barros

    2015-11-01

    Full Text Available ABSTRACT: The aim of the study was to develop and assess the feasibility, postoperative pain and inflammatory response of the single-port laparoscopic ovariectomy in ewes, using a simple pre-tied loop ligature technique. Pre-tied Meltzer's knot was employed for prophylactic hemostasis of the ovarian pedicle. Slipknot was inserted within the abdominal cavity through a 14-gauge needle and tied surrounding the ovarian pedicle. Mean surgical time, manipulation, ligature and resection of each ovary and anesthesia time were 63±20, 20±10 and 91±26 minutes, respectively. No bleeding occurred during the surgeries. Ewes showed low scores pain (0.5±0.5 at all time-points. Postsurgical plasma fibrinogen was within the normal range for sheep specie at all time-points. The ewes showed a significant weight gain in comparison to the basal scaling (one day before the surgery. Single-port laparoscopic ovariectomy using a pre-tied loop ligature is feasible in the ovine specie and provided minimal postoperative distress and quick weight gain.

  17. Plasma folic acid cutoff value, derived from its relationship with homocyst(e)ine

    NARCIS (Netherlands)

    Brouwer, D A; Welten, H T; Reijngoud, D J; van Doormaal, J J; Muskiet, F A

    We established the cutoff value for plasma folic acid, using plasma homocyst(e)ine as the functional marker. To do this, we investigated the relationship of the plasma folic acid of 103 apparently healthy adults with their fasting plasma homocyst(e)ine and with their plasma homocyst(e)ine 6 h after

  18. Anatomical surgical arterial segments of the kidneys of Santa Inês ovines

    Directory of Open Access Journals (Sweden)

    Antônio Chaves de Assis Neto

    2007-03-01

    Full Text Available The main goal of the study was describe the distribution of the renal arteries of the renal parenchyma and the proportional area of the arterial vascular system. The renal arterial vascularization in Santa Ines ovines was analyzed in fifteen pairs of organs of male adult animal, after attainment of vascular models through the techniques of corrosion and arteriography. The renal artery always appeared single, and before reaching the renal hilus, it bifurcated into sectorial dorsal and ventral arteries, giving rise to the segmentary arteries which varied from 6 to 10 in number in the right kidney and 7 to 11 in the left kidney. These vessels vascularized independent areas in each renal sector, the renal arterial segments, separated by non-vascularized planes. Bilateral symmetry of the arterial segmentation was found in 13.33% of cases. In accordance with the arterial characterization, the realization of setoriectomy and segmentectomy on the kidneys of Santa Ines ovines is therefore deemed possible.

  19. Carcaça e não-componentes da carcaça de cordeiros recebendo polpa cítrica úmida prensada em substituição à silagem de milho - DOI: 10.4025/actascianimsci.v29i1.252 Carcass and non-carcass components of lambs fed with pressed citrus pulp replacing corn silage - DOI: 10.4025/actascianimsci.v29i1.252

    Directory of Open Access Journals (Sweden)

    Lina Yumi Noro

    2007-11-01

    Full Text Available O objetivo deste trabalho foi avaliar a substituição da silagem de milho pela polpa cítrica úmida prensada (PCUP sobre as características de carcaça e dos não-componentes da carcaça de cordeiros da raça Santa Inês. Vinte quatro cordeiros com idade média de 90 dias e peso vivo inicial médio de 18 kg foram confinados durante 67 dias, alimentados com dietas contendo níveis crescentes de PCUP em substituição à silagem de milho (0, 25, 50, 75% da MS. Não foi verificada diferença (p>0,05 para peso vivo ao abate (32,8 kg, rendimento de carcaça quente (44,7%, rendimento verdadeiro (50,3% e não-componentes da carcaça. Em relação aos rendimentos dos cortes, apenas o rendimento de lombo foi afetado (pThe objective of this study was to evaluate the replacement of corn silage by pressed citrus pulp (PCP on carcass characteristics and non-carcass components of Santa Ines lambs. Twenty-four lambs with average age of 90 days and initial weight of 18 kg were maintained in feedlot for 67 days, fed with increasing levels of PCP replacing corn silage (0, 25, 50, 75%, DM basis. There was no difference (p>0.05 for live weight at slaughter (32.8 kg, hot carcass yield (44.7%, true yield (50.3% and non-carcass components. In relation to cut yields, only loin yield was affected (p<0.05 by the diet, which showed quadratic response. For the carcass measurements, only the arm length was affected by the diet, showing quadratic behavior. The percentage of fat and muscle showed quadratic behavior according to replacement levels. The results suggest that pressed citrus pulp can substitute corn silage for lambs in feedlot without affecting the carcass characteristics and the non-carcass components.

  20. Ines Aru vabaduse väljadel / Maris Balbat

    Index Scriptorium Estoniae

    Balbat, Maris, 1936-

    2004-01-01

    Vabakutseline näitleja Ines Aru kolmest teatrirollist - Fonsia D. L. Coburni "Dzhinnimängus", strippari ema Laine Taube F. Echrenbuschi "Täismängus" Rakvere Teatris ja endine näitleja Melusine Melita J. Anouilh "Lindudes" Vanalinnastuudios

  1. Timo Palo jäine väljakutse

    Index Scriptorium Estoniae

    2014-01-01

    Fotonäitusest "Jäine väljakutse". Näitus koosneb kahest osast: National Geographicu fotograafi Paul Nickleni fotodest "Polar Obsession" ja Eesti polaarränduri Timo Palo retke põhjapooluselt Teravmägede saarestikku kirjeldavast väljapanekust

  2. Indoor nature exposure (INE): a health-promotion framework.

    Science.gov (United States)

    Mcsweeney, J; Rainham, D; Johnson, S A; Sherry, S B; Singleton, J

    2015-03-01

    Engaging in outdoor nature-based spaces has significant positive physiological and psychological health benefits. Although the integration of nature into indoor spaces is rarely considered a health-promoting tool, it may be an effective method for increasing nature engagement in a largely urbanized world. This paper presents an overview of indoor nature exposure (INE) by summarizing the current evidence of INE through the use of a scoping methodology. Results show that INE can be a health-promoting tool through the interaction of nature-based stimuli and individual characteristics (e.g. gender, age). Moreover, the results of the current literature need to be interpreted with consideration to methodological issues, such as the lack of participant characteristics, the issue of exposure realism and little qualitative data to highlight individual experiences. The scoping review process allowed for the summation of results and for a framework to be created in order to better understand how INE is facilitated. © The Author 2014. Published by Oxford University Press. All rights reserved. For Permissions, please email: journals.permissions@oup.com.

  3. Characterization of a neutron imaging setup at the INES facility

    Energy Technology Data Exchange (ETDEWEB)

    Durisi, E.A., E-mail: elisabettaalessandra.durisi@unito.it [Università di Torino, Dipartimento di Fisica, Via Pietro Giuria 1, 10125 Torino (Italy); Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Visca, L. [Università di Torino, Dipartimento di Fisica, Via Pietro Giuria 1, 10125 Torino (Italy); Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Albertin, F.; Brancaccio, R. [Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Corsi, J. [Università di Torino, Dipartimento di Fisica, Via Pietro Giuria 1, 10125 Torino (Italy); Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Dughera, G. [Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Ferrarese, W. [Università di Torino, Dipartimento di Fisica, Via Pietro Giuria 1, 10125 Torino (Italy); Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); Giovagnoli, A.; Grassi, N. [Fondazione Centro per la Conservazione ed il Restauro dei Beni Culturali “La Venaria Reale”, Piazza della Repubblica, 10078 Venaria Reale, Torino (Italy); Grazzi, F. [Consiglio Nazionale delle Ricerche, Istituto dei Sistemi Complessi, Via Madonna del Piano 10, 50019 Sesto Fiorentino, Firenze (Italy); Lo Giudice, A.; Mila, G. [Università di Torino, Dipartimento di Fisica, Via Pietro Giuria 1, 10125 Torino (Italy); Istituto Nazionale di Fisica Nucleare—Sezione di Torino, Via Pietro Giuria 1, 10125 Torino (Italy); and others

    2013-10-21

    The Italian Neutron Experimental Station (INES) located at the ISIS pulsed neutron source (Didcot, United Kingdom) provides a thermal neutron beam mainly used for diffraction analysis. A neutron transmission imaging system was also developed for beam monitoring and for aligning the sample under investigation. Although the time-of-flight neutron diffraction is a consolidated technique, the neutron imaging setup is not yet completely characterized and optimized. In this paper the performance for neutron radiography and tomography at INES of two scintillator screens read out by two different commercial CCD cameras is compared in terms of linearity, signal-to-noise ratio, effective dynamic range and spatial resolution. In addition, the results of neutron radiographies and a tomography of metal alloy test structures are presented to better characterize the INES imaging capabilities of metal artifacts in the cultural heritage field. -- Highlights: A full characterization of the present INES imaging set-up was carried out. Two CCD cameras and two scintillators (ZnS/{sup 6}LiF) of different thicknesses were tested. Linearity, effective dynamic range and spatial resolution were determined. Radiographies of steep wedges were performed using the highest dynamic range setup. Tomography of a bronze cube was performed using the best spatial resolution setup.

  4. The INE-Beamline for actinide science at ANKA.

    Science.gov (United States)

    Rothe, J; Butorin, S; Dardenne, K; Denecke, M A; Kienzler, B; Löble, M; Metz, V; Seibert, A; Steppert, M; Vitova, T; Walther, C; Geckeis, H

    2012-04-01

    Since its inauguration in 2005, the INE-Beamline for actinide research at the synchrotron source ANKA (KIT North Campus) provides dedicated instrumentation for x-ray spectroscopic characterization of actinide samples and other radioactive materials. R&D work at the beamline focuses on various aspects of nuclear waste disposal within INE's mission to provide the scientific basis for assessing long-term safety of a final nuclear waste repository. The INE-Beamline is accessible for the actinide and radiochemistry community through the ANKA proposal system and the European Union Integrated Infrastructure Initiative ACTINET-I3. Experiments with activities up to 1 × 10(+6) times the European exemption limit are feasible within a safe but flexible containment concept. Measurements with monochromatic radiation are performed at photon energies varying between ~2.1 keV (P K-edge) and ~25 keV (Pd K-edge), including the lanthanide L-edges and the actinide M- and L3-edges up to Cf. The close proximity of the INE-Beamline to INE controlled area labs offers infrastructure unique in Europe for the spectroscopic and microscopic characterization of actinide samples. The modular beamline design enables sufficient flexibility to adapt sample environments and detection systems to many scientific questions. The well-established bulk techniques x-ray absorption fine structure (XAFS) spectroscopy in transmission and fluorescence mode have been augmented by advanced methods using a microfocused beam, including (confocal) XAFS/x-ray fluorescence detection and a combination of (micro-)XAFS and (micro-)x-ray diffraction. Additional instrumentation for high energy-resolution x-ray emission spectroscopy has been successfully developed and tested. © 2012 American Institute of Physics

  5. Effects of feeding corn silage inoculated with microbial additives on the ruminal fermentation, microbial protein yield, and growth performance of lambs.

    Science.gov (United States)

    Basso, F C; Adesogan, A T; Lara, E C; Rabelo, C H S; Berchielli, T T; Teixeira, I A M A; Siqueira, G R; Reis, R A

    2014-12-01

    This study aimed to examine the effects of feeding corn silage inoculated without or with either Lactobacillus buchneri (LB) alone or a combination of LB and Lactobacillus plantarum (LBLP) on the apparent digestibility, ruminal fermentation, microbial protein synthesis, and growth performance of lambs. Thirty Santa Inês×Dorper crossbred intact males lambs weighing 20.4±3.8 kg were blocked by weight into 10 groups. Lambs in each group were randomly assigned to 1 of the following 3 dietary treatments: untreated (Control), LB, and LBLP silage. Lambs were fed experimental diets for 61 d. The apparent digestibility was indirectly estimated from indigestible NDF measured on d 57 to 59. Spot urine samples were collected from all animals on d 59 to estimate microbial protein synthesis. Lambs were slaughtered for carcass evaluation on d 61 when they weighed 32.4±5.2 kg. Six additional ruminally cannulated Santa Inês×Dorper crossbred wethers weighing 40.5±1.8 kg were used to examine dietary effects on ruminal fermentation. Average daily gain was increased when lambs were fed LBLP silage (Psilage. The LBLP silage had the highest (Psilages had greater acetic acid concentrations than the Control silage (Psilage increased intakes of DM, OM, CP, NDF, total carbohydrate (CHO), and GE by the lambs but decreased digestibility of DM, OM, CP, total and nonstructural carbohydrates, and concentration of GE and ME. (Psilages had greater microbial N supply than those on the Control treatment (Psilage fermentation. The intakes of DM, OM, CP, NDF, and GE were improved in the lambs fed corn silage inoculated with L. buchneri alone or combined with L. plantarum. The microbial N supply was enhanced in the lambs fed corn silage inoculated with L. buchneri. The inoculation of L. buchneri combined with L. plantarum reduced the acetate to propionate ratio in ruminal fluid and improved the ADG of lambs.

  6. Thermal comfort index and infrared temperatures for lambs subjected to different environmental conditions

    Directory of Open Access Journals (Sweden)

    Tiago do Prado Paim

    2014-10-01

    Full Text Available There is an abundance of thermal indices with different input parameters and applicabilities. Infrared thermography is a promising technique for evaluating the response of animals to the environment and differentiating between genetic groups. Thus, the aim of this study was to evaluate superficial body temperatures of lambs from three genetic groups under different environmental conditions, correlating these with thermal comfort indices. Forty lambs (18 males and 22 females from three genetic groups (Santa Inês, Ile de France × Santa Inês and Dorper × Santa Inês were exposed to three climatic conditions: open air, housed and artificial heating. Infrared thermal images were taken weekly at 6h, 12h and 21h at the neck, front flank, rear flank, rump, nose, skull, trunk and eye. Four thermal comfort indices were calculated using environmental measurements including black globe temperature, air humidity and wind speed. Artificial warming, provided by infrared lamps and wind protection, conserved and increased the superficial body temperature of the lambs, thus providing lower daily thermal ranges. Artificial warming did not influence daily weight gain or mortality. Skin temperatures increased along with increases in climatic indices. Again, infrared thermography is a promising technique for evaluating thermal stress conditions and differentiating environments. However, the use of thermal imaging for understanding animal responses to environmental conditions requires further study.

  7. Analisis Semiotik Fashion Ines Ariani Sebagai Bentuk Presentasi Diri

    Directory of Open Access Journals (Sweden)

    Monica Stella Angelina

    2015-12-01

    Full Text Available Fashion can be seen from the side semoitikanya that denotation and connotation. Like the black color that has connotations mysterious, bold, independent, and stylish, yellow color that symbolizes joy and a sense of spirit. Tiger spotted pattern connotes bold. Clothes that show the shape of the body shape connotes the online, open-minded, and confident. Denotation and connotation of this it can be concluded that Ines presenting himself as someone who is brave, open, cheerful, and stylish. Fashion and clothing are included in it has a deeper function than as body armor and kesopan that as the way a person communicates where fashion clothing is non-verbal communication that is artifactual. It can be seen that one can judge others simply on appearances alone. Even generally someone will first see the appearance of others before making conversation. This conversation function to verify whether the accepted meaning when just looking at clothes only in accordance with the meaning of a conversation or when it is doing the opposite. Although a person can wear to present themselves as it is, but nonetheless in reality there is an element of performance in it. It is also likely to be experienced by Ines, where in addition wants to present himself, Ines also wants the fashion that he was wearing viewed and became the center of attention of the crowd. Fashion dapat dilihat secara semoitikanya yaitu dari sisi denotasi dan konotasinya. Seperti warna hitam yang memiliki konotasi misterius, berani, mandiri, dan stylish, warna kuning yang melambangkan keceriaan dan rasa semangat. Pattern totol harimau yang berkonotasi berani. Bentuk pakaian yang memperlihatkan bentuk tubuh berkonotasi daring, open-minded, dan percaya diri. Dari denotasi dan konotasi inilah dapat diambil kesimpulan bahwa Ines mempresentasikan dirinya sebagai seseorang yang berani, terbuka, ceria, dan stylish. Fashion dan pakaian yang termasuk di dalamnya memiliki fungsi yang lebih mendalam selain

  8. Substituição do milho por polpa cítrica em rações com alta proporção de concentrado para cordeiros confinados Replacement of corn by citrus pulp in high grain diets fed to feedlot lambs

    Directory of Open Access Journals (Sweden)

    Gustavo Henrique Rodrigues

    2008-06-01

    Full Text Available A polpa cítrica desidratada (PC é um subproduto altamente energético e com potencial para substituir o milho em rações de cordeiros desmamados precocemente. Dois experimentos foram realizados para avaliarem-se os efeitos da substituição do milho por PC no desempenho de cordeiros e na digestibilidade das rações. No Experimento 1, 64 cordeiros Santa Inês, com peso vivo inicial de 18 (±0,6 kg e 73 (±1 dias de idade, foram utilizados para avaliar o ganho de peso médio diário (GMD, o consumo de matéria seca (CMS e a conversão alimentar (CA. No experimento 2, 12 cordeiros foram mantidos em gaiolas para ensaio de metabolismo para determinar a digestibilidade aparente das rações no trato digestório total e o metabolismo de nitrogênio. Nos dois experimentos, os cordeiros foram alimentados com uma ração contendo 90% de concentrado (milho moído e/ou PC, farelo de soja e minerais e 10% de feno de "coastcross" (Cynodon spp. A PC foi adicionada em 23,7; 46,1 e 68,4% da MS, substituindo o milho em 33, 67 e 100%, respectivamente. No Experimento 1, foi observado a maximização do GMD (267g dia-1 e do CMS (1,01kg dia-1, até o teor de substituição de 33% do milho pela PC. No Experimento 2, houve efeito linear (P0,05 entre os tratamentos na digestiblidade aparente da matéria orgânica e no balanço de nitrogênio.Dried citrus pulp (DCP is a high energy byproduct and may be used to replace corn in early weaned lamb diets. Two trials were performed to evaluate the effects of replacing corn by dried citrus pulp on lamb performance and diet digestibility. In trial 1, 64 Santa Ines ram lambs (initial BW 18 ± 0.6kg and 73 ± 1 days old were used to evaluate average daily gain (ADG, dry matter intake (DMI and feed conversion (FC. In trial 2, 12 ram lambs were placed in metabolism crates to evaluate N metabolism and apparent digestibility of diets. In both trials, lambs were fed a 90% concentrate (ground corn and/or DCP, soybean meal and

  9. SLOŽENO KLIZANJE U DOLINI RJEČINE

    OpenAIRE

    Benac, Čedomir; Arbanas, Željko; Jardas, Branka; Kasapović, Saša; Jurak, Vladimir

    1999-01-01

    U radu su prikazani rezultati istraživanja prve faze složenog klizišta na sjeveroistočnoj padini doline Rječine između brane Valići i naselja Pašac. Bokovi doline oblikovani su u paleogenskom flišu i kvartarnim padinskim tvorevinama. Na vrhovima su zastupljene vapnenačke stijene tvoreći litice. Nastanak istražene kompleksne pojave klizišta predodređen je geološkom gradom i morfogenezom doline Rječine. To je složeno retrogresivno klizište, koje se počelo razvijati od stope prema vrhu kosine. N...

  10. Experimental Ascaris suum infection in Yankasa lambs ...

    African Journals Online (AJOL)

    The effects of experimental Ascaris suum infection in Yankasa lambs were investigated. Twenty four (24) Yankasa lambs aged 6-8 months were purchased and randomly divided into two groups (1 and 2). The lambs in group 1, consisting of 16 animals, were orally infected with 1500 infective A. suum eggs daily for seven ...

  11. Santa and the Moon

    NARCIS (Netherlands)

    Barthel, P.

    This article reflects on the use of illustrations of the Moon in images of Santa Claus, on Christmas gift-wrapping paper and in children's books, in two countries which have been important in shaping the image of Santa Claus and his predecessor Sinterklaas: the USA and the Netherlands. The

  12. Feeding behavior of lambs fed diets containing peach palm meal

    Directory of Open Access Journals (Sweden)

    Alana Batista dos Santos

    2016-06-01

    Full Text Available The aim of this study was to evaluate the feeding behavior of lambs fed diets containing peach palm meal replacing maize (0, 10, 40, 60, and 85% DM. Thirty Santa Inês sheep with an average initial body weight of 21.6 ± 0.87 kg were distributed in a completely randomized design with five diets and six replicates. Feeding time in min kg–1 DM and min kg–1 NDFap increased by 34 min and 99.6 min, respectively, with each level of substitution of maize for the peach palm meal. Rumination and chewing times, in min kg–1 DM and min kg–1 NDF, also increased in response to the substitution of maize for peach palm meal. When expressed in min day–1, rumination and chewing activities decreased by 12.4 and 14.6 min, respectively, as the amount of peach palm meal in the concentrate was increased. The time spent idle increased linearly (P < 0.05, by 14.6 min day–1, with the replacement levels, compared with the control diet. Peach palm meal in the composition of sheep diets reduces the intakes of dry matter and fiber and decreases the feed and rumination efficiencies. Replacing maize by peach palm meal increases the feeding time and rumination and chewing activities of feedlot lambs.

  13. Animal performance and carcass characteristics from confined lambs fed on concentrate feed and additives.

    Science.gov (United States)

    Prado, Tayrone F; França, Aldi F S; Meirinhos, Maria Lúcia G; Peron, Hugo J M C; Ferreira, Reginaldo N; Oliveira, Leonardo G; Corrêa, Daniel S

    2015-01-01

    The number of sheep flocks in Brazil is increasing. It is known that lambs must be slaughtered when young for producing quality meat. The current study evaluated the inclusion of protected methionine, protected lysine, lysophospholipid and amylolytic enzymes in a diet to lambs and their effects on weight gain and quantitative carcass traits at slaughtering. Eighty non-castrated male crossbred Dorper x Santa Inês lambs, 20.57 ± 4.33 kg live weight, were used. The feedlot lasted 64 days and 60 animals were slaughtered. There were no differences for live weight, daily feed intake, feed conversion and average daily weight gain at the first 28 days of feedlot. From the 28th day lysophospholipid treatment presented the highest live weight. Lysophospholipid and amylolytic enzyme presented the best performance in average daily gain, followed by protected methionine, control and protected lysine. Lysophospholipid treatment presented higher daily feed intake rates than protected lysine and protected methionine. Feed conversion was lower for amylolytic enzyme and higher for control. No changing in carcass traits was reported due to additives. Better performance may be achieved with feedlot lambs fed on diets with the addition of amylolytic enzyme and lysophospholipid at the finishing phase.

  14. Use of flunixin meglumine in Santa Inês ewes submitted to laparoscopic and transcervical insemination

    Directory of Open Access Journals (Sweden)

    Renato Travassos Beltrame

    2014-10-01

    Full Text Available The objective of this work was to evaluate the use of flunixim meglumine in Santa Ines ewes submitted to artificial insemination (AI. Forty-four Santa Inês ewes were synchronized and inseminated at fixed times, by the transcervical or laparoscopic route, between 52 and 58 hours after sponge removal. The ewes were split into two treatment groups, to receive intramuscular injections of 2 mL of saline (control treatment or 2.2 mg/kg flunixin meglumine (FM treatment, twice a day between days 9 and 19 after AI. The pregnancy diagnosis was performed by ultrasound 30 days after the AI. The chi-square test was used to compare the pregnancy rate between the control and flunixin meglumine treatment and between type of insemination, while the t-test, at 5% probability was used to compare the average weight and body condition, using the SAS statistical software. Flunixin meglumine was not effect in increasing the pregnancy rate in Santa Ines ewes undergoing laparoscopic and transcervical insemination.

  15. Exposure of lambs to atmospheric ammonia

    Energy Technology Data Exchange (ETDEWEB)

    Drummond, J.G.; Curtis, S.E.; Lewis, J.M.; Hinds, F.C.; Simon, J.

    1976-01-01

    Two trials were conducted to determine the effects of chronic exposure to atmospheric ammonia at a concentration of 75 ppm on weight gain and efficiency of feed conversion by lambs. Lambs were weighed and then randomly allotted to four dynamic air-pollutant exposure chambers. Initial weights (mean +/- SE) of lambs were 22.1 +/- .46 kg and 27.5 +/- 1.54 kg for trials 1 and 2, respectively (n=12 in both trials). Lambs in two chambers (controls) were maintained in an atmosphere of filtered room air. Lambs in the other two chambers (NH/sub 3/ -exposed) were exposed to an atmosphere of filtered air plus atmospheric ammonia at a concentration of 75 ppm. Exposure period was 28 days in both trials. Feed and water were available at all times. Lamb weight gain and feed disappearance were determined weekly. Upon termination of each trial, one lamb was randomly selected from each chamber, sacrificed, and gross and histopathologic structural changes noted. Weight gain and efficiency of feed conversion data for the two trials were combined for statistical analysis. Control lambs gained on the average .09 kg/day (.28 vs .19) more (P<.01) and consumed on the average .68 kg of feed (4.53 vs 5.21) less per kilogram of weight gain (P<.10) than did NH/sub 3/-exposed lambs. Ammonia-exposed lambs in both trials showed profuse lacrimation, severe coughing and sneezing, and profuse nasal discharge, which was bloody in some instances. Gross and histopathologic findings appeared to be qualitatively similar between treatments, but more pronounced in NH/sub 3/-exposed lambs.

  16. Techniques for capturing bighorn sheep lambs

    Science.gov (United States)

    Smith, Joshua B.; Walsh, Daniel P.; Goldstein, Elise J.; Parsons, Zachary D.; Karsch, Rebekah C.; Stiver, Julie R.; Cain, James W.; Raedeke, Kenneth J.; Jenks, Jonathan A.

    2014-01-01

    Low lamb recruitment is a major challenge facing managers attempting to mitigate the decline of bighorn sheep (Ovis canadensis), and investigations into the underlying mechanisms are limited because of the inability to readily capture and monitor bighorn sheep lambs. We evaluated 4 capture techniques for bighorn sheep lambs: 1) hand-capture of lambs from radiocollared adult females fitted with vaginal implant transmitters (VITs), 2) hand-capture of lambs of intensively monitored radiocollared adult females, 3) helicopter net-gunning, and 4) hand-capture of lambs from helicopters. During 2010–2012, we successfully captured 90% of lambs from females that retained VITs to ≤1 day of parturition, although we noted differences in capture rates between an area of high road density in the Black Hills (92–100%) of South Dakota, USA, and less accessible areas of New Mexico (71%), USA. Retention of VITs was 78% with pre-partum expulsion the main cause of failure. We were less likely to capture lambs from females that expelled VITs ≥1 day of parturition (range = 80–83%) or females that were collared without VITs (range = 60–78%). We used helicopter net-gunning at several sites in 1999, 2001–2002, and 2011, and it proved a useful technique; however, at one site, attempts to capture lambs led to lamb predation by golden eagles (Aquila chrysaetos). We attempted helicopter hand-captures at one site in 1999, and they also were successful in certain circumstances and avoided risk of physical trauma from net-gunning; however, application was limited. In areas of low accessibility or if personnel lack the ability to monitor females and/or VITs for extended periods, helicopter capture may provide a viable option for lamb capture.

  17. Lamb Wave Tomography for Corrosion Mapping

    Science.gov (United States)

    Hinders, Mark K.; McKeon, James C. P.

    1999-01-01

    As the world-wide civil aviation fleet continues to age, methods for accurately predicting the presence of structural flaws-such as hidden corrosion-that compromise airworthiness become increasingly necessary. Ultrasonic guided waves, Lamb waves, allow large sections of aircraft structures to be rapidly inspected. However, extracting quantitative information from Lamb wave data has always involved highly trained personnel with a detailed knowledge of mechanical-waveguide physics. Our work focuses on using a variety of different tomographic reconstruction techniques to graphically represent the Lamb wave data in images that can be easily interpreted by technicians. Because the velocity of Lamb waves depends on thickness, we can convert the travel times of the fundamental Lamb modes into a thickness map of the inspection region. In this paper we show results for the identification of single or multiple back-surface corrosion areas in typical aluminum aircraft skin structures.

  18. Performance and carcass characteristics of lambs fed on diets supplemented with glycerin from biodiesel production

    Directory of Open Access Journals (Sweden)

    Marco Antonio Bensimon Gomes

    2011-10-01

    Full Text Available This study was carried out to evaluate the influence of diets supplemented with glycerin as an alternative ingredient to corn on the performance and carcass characteristics of Santa Inês confined lambs. The study involved 27 lambs aged 90 days, having an average initial weight of 26.33 ± 0.15 kg. Lambs were randomly distributed into a control group and groups with diets containing 15 and 30% glycerin in the total feed. Diet was formulated with 40% roughage and 60% concentrate. The experimental design was completely randomized, and the production performance and carcass characteristics were analyzed by analysis of variance, and the subjective carcass characteristics, by general linear models. The daily average gain was 0.21, 0.24 and 0.23 kg/day; feeding conversion was 6.39, 5.73 and 5.92 kg of diet/kg BW for control animals, and those fed with 15 or 30% glycerin, respectively, without treatment differences. Lambs were slaughtered, weighing 34 to 36 kg, and average weight of the cold carcass and commercial carcass yield were evaluated. The results were, respectively, 15.97 kg and 49.18%, for control, 15.96 kg and 48.31% for animals fed with 15% glycerin, and 15.79 kg and 47.87% for those treated with 30% glycerin, with no treatment effects. Meat tenderness and cooking loss averages were not affected by diets, with 5.07 kg and 40.45%, 5.10 kg and 40.81%, and 5.27 kg and 39.04%, respectively, for control, and those fed with 15 or 30% glycerin. Therefore, it is possible to conclude that up to 30% of medium purity glycerin in the dry matter of the diet can be used to replace corn, without any negative effect on lamb performance or carcass characteristics.

  19. Bacteriologic and Histopathologic Studies in Pneumonic Lambs in ...

    African Journals Online (AJOL)

    Mortality in lambs is known to be caused by pneumonia and other bacterial agents. Lamb pneumonia is an infectious disease of young lambs caused primarily by the bacterial organism Pasterella haemolytica. Lung samples recovered from dead lambs were tested bacteriologically and histopathologically to determine the ...

  20. How old are Germanic lambs?

    DEFF Research Database (Denmark)

    Vrieland, Seán D.

    2017-01-01

    Gothic and Gutnish lamb with the meaning ‘sheep’ sets these two languages apart from the rest of Germanic, and is the most common piece of evidence used to claim they share a close connection. Yet the same meaning is found in the descendants of Proto-Fennic *lambaz, a loan from Proto-Germanic, an......-Germanic, and speaks for Gothic and Gutnish preserving the original Proto-Germanic meaning of the etymon. These semantics provide a missing link for connecting Pro-to-Germanic *lambiz- with PIE *h₁él-n-/*h₁l-ón- ‘red deer’....

  1. fteated bagacillo diets for lambs

    African Journals Online (AJOL)

    Table 3 Nitrogen balance and Cr203 recovery in lambs fed NaOH-treated and untreated bagacillo/molasses diets. Bagacillo/molasses ratio. 22170. 46/46. 70122. Observations. + NaOH - NaOH. + NaOH - NaOH. + NaOH - NaOH. Nitrogen balance". Intake, gN/day. 19,5c. 24,6d. 23,8d. 23,4d. 25,8d. 9,3e. Faecal loss, gN/day.

  2. Biologie cellulaire des homéoprotéines (2013) | Homéoprotéines et plasticité cellulaire (2014)

    OpenAIRE

    Joliot, Alain

    2016-01-01

        Responsable : Alain Joliot Recherche Mécanismes du transfert intercellulaire des homéoprotéines Au cours de cette année, l’analyse approfondie de lipides spécifiques, les PIP2, dans le transfert intercellulaire des homéoprotéines nous permet de proposer un rôle central de la membrane plasmique dans la répartition des homéoprotéines entre milieu intra- et extracellulaire. En effet, la modulation spécifique de ces lipides au niveau de la membrane plasmique perturbe aussi bien la sécrétion q...

  3. MEHKE VEŠČINE Z VIDIKA OSNOVNOŠOLSKIH UČITELJEV

    OpenAIRE

    Krajnc, Kaja

    2016-01-01

    V diplomski nalogi smo raziskovali mehke veščine z vidika osnovnošolskih učiteljev. V teoretičnem delu smo najprej opredelili kompetence in veščine, nato pa smo se podrobneje osredotočili na mehke veščine. Pojasnili smo razliko med mehkimi in trdimi veščinami, ugotavljali zakaj in katere mehke veščine so pomembne ter kje jih je mogoče pridobiti. Proučili smo učiteljevo vlogo v sodobni šoli in kompetence, ki so pomembne v pedagoškem poklicu, ter predstavili nekaj mehkih veščin, ki jih učitelji...

  4. Energy efficiency of growing ram lambs fed concentrate-based diets with different roughage sources.

    Science.gov (United States)

    Galvani, D B; Pires, A V; Susin, I; Gouvêa, V N; Berndt, A; Chagas, L J; Dórea, J R R; Abdalla, A L; Tedeschi, L O

    2014-01-01

    Poor-quality roughages are widely used as fiber sources in concentrate-based diets for ruminants. Because roughage quality is associated with the efficiency of energy use in forage-based diets, the objective of this study was to determine whether differing the roughage source in concentrate-based diets could change the energy requirements of growing lambs. Eighty-four 1/2 Dorper × 1/2 Santa Inês ram lambs (18.0 ± 3.3 kg BW) were individually penned and divided into 2 groups according to primary source of dietary roughage: low-quality roughage (LQR; sugarcane bagasse) or medium-quality roughage (MQR; coastcross hay). Diets were formulated to be isonitrogenous (2.6% N) and to meet 20% of physically effective NDF. After a 10-d ad libitum adaptation period, 7 lambs from each group were randomly selected and slaughtered (baseline). Twenty-one lambs in each diet group were fed ad libitum and slaughtered at 25, 35, or 45 kg BW. The remaining 28 lambs (14 from each diet group) were submitted to 1 of 2 levels of feed restriction: 70% or 50% of the ad libitum intake. Retentions of body fat, N, and energy were determined. Additionally, 6 ram lambs (44.3 ± 5.6 kg BW) were kept in metabolic cages and used in a 6 × 6 Latin square experiment designed to establish the ME content of the 2 diets at the 3 levels of DM intake. There was no effect of intake level on diet ME content, but it was greater in the diet with LQR than in the diet with MQR (3.18 vs. 2.94 Mcal/kg, respectively; P energy concentrations (kcal/kg of empty BW) because of a larger visceral fat deposition (P source of forage in a concentrate-based diet for growing lambs did not change NEm and the efficiency of ME use for maintenance, which averaged 71.6 kcal/kg(0.75) of shrunk BW and 0.63, respectively. On the other hand, the greater nonfibrous carbohydrate content of the diet with LQR resulted in a 17% better efficiency of ME use for gain (P energy retention as fat (P < 0.01). This increased nutritional

  5. Perfil de ácidos graxos e composição química do músculo longissimus dorsi de cordeiros alimentados com dietas contendo polpa cítrica Fatty acids profile and chemical composition of longissimus muscle of lambs fed citrus pulp

    Directory of Open Access Journals (Sweden)

    Gustavo Henrique Rodrigues

    2010-06-01

    Full Text Available Objetivou-se com este trabalho avaliar os efeitos da substituição do milho por polpa cítrica na composição química e no perfil de ácidos graxos do músculo longissimus dorsi de cordeiros. Utilizaram-se 32 cordeiros Santa Inês não-castrados abatidos aos 141 dias de idade com peso médio de 33 kg. Os cordeiros foram alimentados com ração contendo 90% de concentrado (milho moído e/ou polpa cítrica, farelo de soja e minerais e 10% de feno de "coastcross" (Cynodon spp. A polpa cítrica foi adicionada nos níveis de 23,7; 46,1; e 68,4% da matéria seca em substituição a 33, 67 e 100% do milho, respectivamente. A substituição total do milho pela polpa cítrica promoveu aumento de 177% na concentração de ácido linolênico (C18:3, enquanto a substituição parcial resultou em aumento de 72% no ácido linoleico conjugado (C18:2 cis-9 trans-11. Não houve alteração na concentração total de ácidos graxos saturados, monoinsaturados e poliinsaturados. Entretanto, a quantidade de gordura intramuscular do longissimus dorsi diminuiu com o aumento de polpa cítrica na ração, sem alterar os teores de umidade, proteína e cinzas. A substituição do milho por polpa cítrica na ração modifica a quantidade e o perfil de lipídios do músculo longissimus dorsi de cordeiros.The objective of this study was to determine the effects of replacing corn by dried citrus pulp on chemical composition and fatty acids profile in longissimus dorsi muscle of thirty-two Santa Ines lambs, slaughtered at average weight of 33 kg at 141 days of age. Lambs were fed a 90% concentrate (ground corn and/or dried citrus pulp, soybean meal and minerals and 10% coastcross hay (Cynodon spp diet. Dried citrus pulp was added at 23.7, 46.1 and 68.4% of dry matter replacing corn by 33, 67 and 100%, respectively. Total replacement of corn by dried citrus pulp resulted in 177% increase in linolenic acid concetration (C18:3 while a partial replacement showed 72% increase in

  6. Desempenho e características de carcaça de cordeiros alimentados com dietas contendo alta proporção de concentrado adicionadas de agentes tamponantes Performance and carcass characteristics of feedlot lambs fed high grain diets with buffer compounds

    Directory of Open Access Journals (Sweden)

    Adilson Luis Gastaldello Junior

    2010-03-01

    Full Text Available Objetivou-se com este estudo avaliar os efeitos da adição de bicarbonato de sódio ou de fontes de calcário com diferentes granulometrias na ração, associadas ou não a monensina sódica, sobre o desempenho e as características de carcaça de cordeiros confinados recebendo dietas contendo alta proporção de concentrado. Quarenta e dois cordeiros Santa Inês com peso inicial de 21 ± 3 kg e 88 ± 5 dias de idade foram distribuídos em blocos completos casualizados em arranjo fatorial 2 × 3, com seis tratamentos e sete repetições. Os animais foram alimentados com rações contendo 90% de concentrado, 10% de feno de "coastcross", uma fonte de calcário (calcário calcítico ou calcário calcítico tipo filler ou bicarbonato de sódio (NaHCO3, com ou sem adição de monensina sódica (30 mg/kg da MS. Não foi observada influência dos agentes tamponantes no consumo de matéria seca e no ganho de peso médio diário. Entretanto, a conversão alimentar dos animais alimentados com as rações contendo monensina sódica (3,32 kg MS/kg de ganho foi melhor que naqueles que consumiram as rações sem esse aditivo (3,58 kg MS/kg de ganho. Não houve efeito dos agentes tamponantes nos parâmetros de carcaça avaliados, observando-se valores médios de 50,4%; 2,4%; 13,9 cm² e 1,9 mm para o rendimento de carcaça quente, a perda por resfriamento, a área de olho-de-lombo e a espessura de gordura, respectivamente. A adição de monensina melhora a conversão alimentar e pode aumentar a rentabilidade do sistema de produção de cordeiros confinados.The objective of this study was to assess the effects of adding sodium bicarbonate or limestone sources with different particle sizes to the diet, and their interaction with sodium monensin, on the performance and carcass characteristics of feedlot lambs fed fed high grain diets. Forty two Santa Ines lambs were used with 21 ± 3 kg initial average body weight and 88 ± 5 days old in feedlot, placed a

  7. Regional composition of carcass and tissue composition of cuts from lambs slaughtered with different subcutaneous fat thicknesses

    Directory of Open Access Journals (Sweden)

    Ana Carla Santana Andrade

    2017-08-01

    Full Text Available The aim of this study was to evaluate the influence of the subcutaneous fat thickness (SFT on the regional composition of the carcass, the tissue composition of cuts, and the leg muscularity index of Santa Inês lambs. This experiment involved 24 uncastrated male lambs at approximately 100 days of age and at an average live weight of 22.70 ± 3.75 kg that were kept in the feedlot, where they received a complete pelleted diet formulated to provide a daily gain of 0.30 kg. The animals were slaughtered as they reached the pre-defined SFT of 2.00, 3.00, and 4.00 mm, evaluated by ultrasonography. Lambs slaughtered with 4.00 mm SFT had a heavier shoulder (1.80 kg and leg (2.99 kg, differing from those slaughtered with 2.00 mm. No significant differences were observed (P > 0.05 between the treatments for the percentages of muscle in the cuts, which averaged 48.38% for the neck, 58.71% for the shoulder, 43.87% for the ribs, 53.56% for the loin, and 64.52% for the leg. Lambs slaughtered with 4.00 and 3.00 mm SFT differed from those slaughtered with 2.00 mm SFT for the percentage of total fat in the shoulder, which averaged 20.10, 19.02, and 15.79%, respectively. The animals slaughtered with 2.00 mm of fat exhibited the highest percentage of bone in the loin (20.23%. Leg muscularity was lower (0.34 in those slaughtered with 2.00 mm of subcutaneous fat. Slaughtering Santa Inês lambs with different subcutaneous fat thicknesses yields different regional compositions of the carcass, tissue compositions of cuts, and leg muscularity indices. It is recommended to slaughter Santa Inês lambs when they reach a subcutaneous fat thickness of 3.00 mm.

  8. Performance and nematode infection of ewe lambs on intensive rotational grazing with two different cultivars of Panicum maximum.

    Science.gov (United States)

    Costa, R L D; Bueno, M S; Veríssimo, C J; Cunha, E A; Santos, L E; Oliveira, S M; Spósito Filha, E; Otsuk, I P

    2007-05-01

    The daily live weight gain (DLWG), faecal nematode egg counts (FEC), and packed cell volume (PCV) of Suffolk, Ile de France and Santa Inês ewe lambs were evaluated fortnightly for 56 days in the dry season (winter) and 64 days in the rainy season (summer) of 2001-2002. The animals were distributed in two similar groups, one located on Aruana and the other on Tanzania grass (Panicum maximum), in rotational grazing system at the Instituto de Zootecnia, in Nova Odessa city (SP), Brazil. In the dry season, 24 one-year-old ewe lambs were used, eight of each breed, and there was no difference (p > 0.05) between grasses for DLWG (100 g/day), although the Suffolk had higher values (p grass (30 g/day). The Santa Inês ewe lambs had the lowest FEC (p grass (mean contents 11.2% crude protein in Aruana grass and 8.7% in Tanzania grass, p < 0.05) which may have improved the immunological system with the consequence that the highest PCV (p < 0.05) observed in those animals.

  9. Productive performance and economic analysis of Santa Inês sheep slaughtered at different subcutaneous fat levels

    Directory of Open Access Journals (Sweden)

    Larissa de Oliveira Queiroz

    2016-03-01

    Full Text Available The objective of this study was to evaluate the productive and economic performance of feedlot-finished Santa Inês lambs slaughtered at three subcutaneous fat levels. Twenty-four uncastrated male lambs with 100 ± 10 days of age and an initial body weight of 22.6 ± 3.9 kg were randomly assigned to three treatments and slaughtered at a subcutaneous fat thickness of 2.0, 3.0 and 4.0 mm. A completely randomized design consisting of three treatments and eight repetitions per treatment was adopted. Productivity parameters included final body weight, dry matter intake, daily and total weight gains, and feed conversion. For the determination of economically viable fat thickness for slaughter, only direct production costs such as lamb purchase costs, feed costs and cost of labor were considered, and revenue, expenses and profit were analyzed. The final body weight and total weight gain differed significantly (P<0.05 between treatments. Lambs slaughtered at a subcutaneous fat thickness of 3.0 and 4.0 mm had a higher final body weight (33.84 ± 1.71 and 34.65 ± 1.79 kg, respectively and total weight gain (9.06 ± 1.04 and 11.82 ± 1.02 kg. However, lambs with 3.0 mm fat thickness exhibited better economic results (profit of US$ 3.10 per kg cold carcass. The slaughter of Santa Inês lambs at 3.0 mm subcutaneous fat thickness is recommended since it provides better productive performance, higher profit per kilogram carcass, and greater profitability.

  10. Sources for the study of the historic organ of the parish of Santa Ines in Zacatelco (Tlaxcala, Mexico

    Directory of Open Access Journals (Sweden)

    Gustavo Mauleón Rodríguez

    2018-01-01

    Full Text Available In this collaboration, we present the results of an investigation into and documentation of a Mexican organ that from several viewpoints can be considered one of the most important in the country. Constructed during the first half of the 19th century for a parish church in the Puebla-Tlaxcala diocese, this relatively large organ is the work of Seferino Agustin Castro an early member of one of the most notable families of organ builders, the Castros, who were based in Puebla de los Ángeles but whose work –much of which survives– also extended significantly into Tlaxcala. Seferino’s life spanned the transition from the Viceroyalty of New Spain to independent Mexico and the organs, while clear products of a long tradition of mechanical-action organs of Spanish/Iberian design, simultaneously reflect new historic, musical, and technological circumstances. Moreover, they display characteristics that can be considered to be uniquely Pueblan and thus mark an important moment in the development of organs in that region.

  11. Santa and the moon

    CERN Document Server

    Barthel, Peter

    2011-01-01

    Happy end-of-the-year evening and night events provide good opportunities to explain the phases of the moon. The need for such moon phase education is once again demonstrated, through an investigation of illustrations on Santa Claus and Christmas gift wrap and in children's books, in two countries which have been important in shaping the image of Santa Claus and his predecessor Sinterklaas: The Netherlands and the USA. The moon on Halloween illustrations is also considered. The lack of knowledge concerning the physical origin of the moon phases, or lack of interest in understanding, is found to be widespread in The Netherlands but is also clearly present in the USA, and is quite possibly global. Definitely incomplete, but surely representative lists compiling both scientifically correct and scientifically incorrect gift wrap and children's books are also presented.

  12. Diets based on sugar cane treated with calcium oxide for lambs.

    Science.gov (United States)

    Carvalho, G G P; Garcia, R; Pires, A J V; Silva, R R; Detmann, E; Filho, A Eustaquio; Ribeiro, L S O; Carvalho, L M

    2013-02-01

    This experiment was conducted to evaluate the intake, nutrient apparent digestibility and the effect of total collection days (two and four days) on apparent digestibility estimates for lambs fed diets containing sugar cane treated with calcium oxide (CaO). Eight Santa Inês castrated male lambs with a 16.6±1.8 kg body weight were used. The lambs were distributed in two 4×4 Latin squares, with four experimental periods of 14 d each. The animals were kept in 1.2 m(2) individual pens, and the intake and digestibility evaluations were performed during the last four days of each period. The diets were formulated to be isonitrogenous, containing 14% crude protein (CP), and presenting 70% sugar cane treated with 0, 0.75, 1.5 or 2.25% of CaO (as-fed basis), corrected with 1% urea, and 30% concentrate. The sugar cane with added CaO was chopped, treated, and offered to the animals after 24 h of storage. The sugar cane with CaO increased the DM, OM, CP, NDF, NDFap, TC, NFCap and TDN intake (kg/d), when compared to natural sugar cane, and produced the same intake expressed as a percentage of body weight (% BW). The NFCap digestibility of the CaO-treated sugar cane was inferior to the NFCap digestibility in natural sugar cane. There was a linear increase in the DM intake with the CaO-added sugar cane, but the DM and NDF digestibility and the TDN content decreased linearly. The chemical treatment of sugar cane with CaO increases the intake but does not improve the nutrient digestibility. Two days of total fecal collection were found to be sufficient to estimate the total apparent digestibility in lambs.

  13. From Nanostructure to Nano Biosensor: Institute of Nano Electronic Engineering (INEE, UniMAP Experience

    Directory of Open Access Journals (Sweden)

    U Hashim

    2012-02-01

    Full Text Available Nanostructure is defined as something that has a physical dimension smaller than 100 nanometers, ranging from clusters and/or to dimensional layers of atoms. There are three most important nanostructures that are extensively studied and researched in various organizations including Institute of Nano Electronic Engineering (INEE in UniMAP. These include quantum dot, nanowire, and nanogap, which have been successfully designed and fabricated using in-house facilities available. These are subsequently used as a main sensing component in nanostructures based biosensor. This fabrication, characterization and testing job were done within four main interlinked laboratories namely microfabrication cleanroom, nanofabrication cleanroom, failure analysis laboratory and nano biochip laboratory.  Currently, development of Nano Biosensor is the main research focus in INEE. In principle, biosensor is an analytical device which converts a biological response into an electrical signal.   Keywords: Nanostructure, INEE , nanowire , nanogap and Nano Biosensor

  14. Changes in tail length between docking and weaning of lambs

    Science.gov (United States)

    This study was conducted with crossbred lambs (n = 109 female and 120 male) to quantify tail length at docking and weaning. Lambs were born in April of one year and weaned at ˜ 125 d of age. Within 24 h after birth, lambs were weighed and ear tagged, and rubber rings were applied to dock tails. R...

  15. Major causes of lamb mortality at Ebinat woreda, Amhara National ...

    African Journals Online (AJOL)

    A year-round (from September 2008 to August 2009) study was conducted to investigate causes of lamb mortality at Ebinat woreda, Amhara National Regional State, northwestern Ethiopia. Two hundred and forty one lambs under the age of six months were exploited for analysis of this study. Out of the 241 lambs observed, ...

  16. Genetic parameter estimates for number and weights of lamb ...

    African Journals Online (AJOL)

    DUGUMA

    It is a function of the number of lambs born, their survival and the individual lamb ... milk production of the ewe and the growth potential of the lamb (Snyman et al., 1997). ..... Boujenane, I., Bradford, G.E., Berger, Y.M. & Chikhi, A., 1991. Genetic ...

  17. La protéine kinase AMPc-dépendante et la régulation des signaux cellulaires par phosphorylation des protéines

    OpenAIRE

    Taylor, Susan S.

    2010-01-01

    Pr Susan S. Taylor © P. Imbert, Collège de France  Les protéines kinases représentent une des plus grandes super familles encodées par le génome humain. Elles fonctionnent comme des interrupteurs moléculaires qui activent ou désactivent la plupart des processus biologiques tels que la mémoire, la différenciation, la division cellulaire, le métabolisme et la mort cellulaire. De nombreuses maladies, et notamment le cancer, sont liées à des déficiences de protéines kinases spécifiques. Ainsi, le...

  18. Thermographic evaluation of climatic conditions on lambs from different genetic groups

    Science.gov (United States)

    do Prado Paim, Tiago; Borges, Bárbara Oliveira; de Mello Tavares Lima, Paulo; Gomes, Edgard Franco; Dallago, Bruno Stéfano Lima; Fadel, Rossala; de Menezes, Adriana Morato; Louvandini, Helder; Canozzi, Maria Eugênia Andrighetto; Barcellos, Júlio Otavio Jardim; McManus, Concepta

    2013-01-01

    In production systems the characterization of genetic resources in relation to their capacity to respond to environmental conditions is necessary. The objective of this study was to evaluate the use of infrared thermography for separation of animals from different genetic groups and determine which phenotypic traits are important for climatic adaptation. A total of 126 suckling lambs from four different genetic groups (Santa Inês - SI, Bergamasca - B, Bergamasca X Santa Inês - BS, and Ile de France X Santa Inês - IL) were used. The animals were divided into two groups, one housed and another in an outside paddock. Thermograph photographs were taken at four-hour intervals over three full days. Temperatures of the nose, skull, neck, fore and rear flanks and rump were measured, as well as coat depth, the density and length of hairs, reflectance and color. The daily temperature range during the experimental period was more than 20°C, with animals experiencing heat (12 h to 15 h) and cold (24 h to 4 h) stress. The three main phenotypic traits that influenced genetic group separation were hair density, height of coat, and length of hairs. Thermograph temperatures were able to detect different responses of the genetic groups to the environment. Therefore, infrared thermography is a promising technique to evaluate the response of animals to the environment and to differentiate between genetic groups.

  19. Genetic evaluation of weaning weight and probability of lambing at 1 year of age in Targhee lambs

    Science.gov (United States)

    The objective of this study was to investigate genetic control of 120-day weaning weight and the probability of lambing at 1 year of age in Targhee ewe lambs. Records of 5,967 ewe lambs born from 1989 to 2012 and first exposed to rams for breeding at approximately 7 months of age were analyzed. Reco...

  20. Chronic copper poisoning in feeder lambs

    Energy Technology Data Exchange (ETDEWEB)

    Tait, R.M.; Krishnamurti, C.R.; Gilchrist, E.W.; MacDonald, K.

    1971-03-01

    Nineteen of 55 feeder lambs succumbed to chronic copper poisoning after consuming a concentrate ration containing 27 ppm copper for a period of 16 weeks. Liver copper levels averaged 1312 +/- 172 ppm on a dry matter basis, being at least three to four times normal. The use of soybean meal or urea as sources of supplemental nitrogen did not appear to influence the occurrence of this disorder. The fastest growing lambs were not necessarily the first to succumb. The copper content of ingredients and mineral supplements should receive attention when rations for sheep are formulated. 10 references, 3 figures.

  1. Low pasture allowance until late gestation in ewes: behavioural and physiological changes in ewes and lambs from lambing to weaning.

    Science.gov (United States)

    Freitas-de-Melo, A; Ungerfeld, R; Hötzel, M J; Orihuela, A; Pérez-Clariget, R

    2017-02-01

    Low pasture allowance during gestation affects ewes' BW at parturition, the bond with their lamb, lamb development, and thus also may affect their responses to weaning. The objectives were to determine if native pasture allowance from before conception until late pregnancy affects ewe-lamb behaviours at lambing, ewes' milk yield, lambs' BW, and the behavioural and physiological changes of ewes and lambs at weaning. From 23 days before conception until 122 days of pregnancy, 24 ewes grazed on two different native pasture allowances: high (10 to 12 kg of dry matter (DM)/100 kg of BW per day; HPA treatment; n=12) or low (5 to 8 kg of DM/100 kg of BW per day; LPA treatment; n=12). Thereafter, all ewes grazed on Festuca arundinacea and received rice bran and crude glycerine. Ewes' body condition score (BCS) and BW were recorded during pregnancy and postpartum periods. Milk yield was determined on days 32, 41 and 54 after lambing. Lambs' BW was recorded from birth until 72 days after lambing. Latency from parturition until the ewe licked her lamb, maternal behaviour score (a test that evaluates maternal attachment to the lamb) and latency for lamb to stand up and suckle were determined. The behaviour of the lambs and ewes was recorded before and after weaning (at 65 days). The ewes' serum total protein, albumin and globulin concentrations were measured before and after weaning. The HPA ewes presented greater BW (Pallowance until late pregnancy, this did not affect the behaviours that lead to the establishment of the mother-young bond, nor the ewes' behavioural responses at weaning. Lambs reared by ewes that grazed on low pasture allowance during pregnancy presented fewer behavioural changes and a lower decrease of albumin concentration after weaning. Lambs' BW was not affected by the feeding received by their mothers.

  2. Grazing sericea lespedeza for control of gastrointestinal nematodes in lambs.

    Science.gov (United States)

    Burke, J M; Miller, J E; Mosjidis, J A; Terrill, T H

    2012-05-25

    Alternatives to chemical dewormers are needed to counter anthelmintic resistance and improve worm control in organic management systems. The objective was to examine the effectiveness of grazing sericea lespedeza (SL) compared with grass pastures for control of gastrointestinal nematodes (GIN) in lambs. In Experiment 1, Katahdin lambs grazed bermudagrass (BG; n=14), tall fescue (TF; n=7), or SL (n=19) pastures during early summer months. In Experiment 2, lambs grazed TF (n=15) or SL (n=13) pastures during late summer. Stocking rate of pastures was based on forage availability; additional lambs grazed pastures in Experiment 2, but were not sampled. Lambs were dewormed with 0.5 g COWP if FAMACHA(©) score was >3. In Experiment 1, FEC were reduced within 35 days in SL compared with BG lambs (forage by time, P=0.03). The PCV was more resilient to changes over time in SL compared with other groups of lambs (forage by time, P=0.001). In Experiment 2, FEC were lower (P=0.02) and PCV tended to be higher (P=0.09) in lambs grazing SL compared with TF forage. Incidence of deworming was similar among forage groups in both experiments. Grazing SL reduced FEC in lambs in early and late summer, despite reluctance by lambs to graze. Grazing forage and selective deworming using COWP was effective in lambs. Published by Elsevier B.V.

  3. INES 2000 ja Läänemere ülikool / Annika Tenno

    Index Scriptorium Estoniae

    Tenno, Annika

    2000-01-01

    Läänemere Ülikooli programmiga (The Baltic University Programme) seotud õppejõududel oli võimalus osaleda INES 2000 konverentsil Stockholmis 14.-18. juunil̀2000, peateemaks "Challenges for Science and Engineering in the 21st Century". Tallinna Pedagoogikaülikooli esindajaks oli Tiina Elvisto

  4. Utilisation de la Technique D\\'électrophorèse des Protéines Totales ...

    African Journals Online (AJOL)

    Utilisation de la Technique D\\'électrophorèse des Protéines Totales sur Gel de Polyacrylamide-SDS (SDS-PAGE) pour L\\'étude de la Diversité des Rhizobiums D\\'Acacia tortilis (Forsk.) Hayne Subsp. Raddiana (Savi) Brenan.

  5. The De-Genderization of Knowledge Production: The Case of Sor Juana Ines de la Cruz.

    Science.gov (United States)

    Salazar, Norma

    1994-01-01

    All societies have official knowledge. Life of Sor Juana Ines de la Cruz, 17th-century nun and literary genius, illustrates who discovers knowledge is more important than what knowledge is promulgated. Real issue was not what Sor Juana wrote but whether nun or woman should engage in producing and publishing knowledge. Her efforts have inspired…

  6. Taux des lipides et des protéines et composition en acides gras du ...

    African Journals Online (AJOL)

    Taux des lipides et des protéines et composition en acides gras du tissu comestible des crustacés et des mollusques pêchés en Algérie : Effet du halofénozide (RH-0345) sur la composition en acides gras de Penaeus kerathurus (Crustacé, Décapode).

  7. Desempenho produtivo e parâmetros de carcaça de cordeiros mantidos em pastos irrigados e suplementados com doses crescentes de concentrado = Productive performance and carcass traits of lambs grazing on irrigated pastures and receiving increasing concentrate levels

    Directory of Open Access Journals (Sweden)

    Rafael Araújo Souza

    2010-07-01

    Full Text Available O presente estudo teve como objetivo avaliar o desempenho produtivo e os parâmetros de carcaça de ovinos terminados em pastos irrigados de Tifton 85 que receberam doses crescentes de concentrado. Foram comparadas quatro doses de concentrado (0; 0,66; 1,33 e 2,00% da matéria seca - MS em relação ao peso corporal dos animais. O período experimental foi de 84 dias, divididos em quatro sub-períodos de 21 dias. Foram utilizados 24 animais testadores, machos, castrados, da raça Santa Inês com peso corporal médio inicial de 20,5 ± 3,8 kg. O delineamento utilizado foi o inteiramente casualizado com seis repetições. O aumento no teor de concentrado proporcionou maior peso corporal final, ganho médio diário, ganho de peso total, escore de gordura pélvico-renal, consumo de matéria seca total, comprimento externo da carcaça, largura da garupa, largura do tórax, profundidade do tórax, perímetro da garupa e perímetro do pernil, além de menor consumo de forragem e contagem de ovos por grama de fezes. Entretanto, o rendimento de carcaça quente não foi influenciado pelas doses de suplemento concentrado. O aumento nas doses de concentrado para ovinos mantidos em pastagens de Tifton 85 melhorou o desempenho produtivo e o peso da carcaça.The objective of this present study was to evaluate the productive performance and carcass traits of lambs finished on Tifton 85 irrigated pastures and receiving increasing levels of concentrate. Four levels of concentrate were compared on a dry matter basis (0, 0.66, 1.33 and 2.00% in relation to the body weight of animals. The experimental period was 84 days, divided into four sub-periods of 21 days. Twentyfour Santa Ines male sheep, castrated, weighting 20.5 kg, were used as testers. The experimental design was completely randomized with six replications. The increase in concentrate levelspromoted higher final body weight, average daily gain, total weight gain, total dry matter intake, pelvic-renal fat

  8. Experimental Ascaris suum infection in Yankasa lambs ...

    African Journals Online (AJOL)

    aliyu.jibril

    2017-04-11

    Apr 11, 2017 ... Experimental Ascaris suum infection in Yankasa lambs: Parasitological and pathological observations. I Isah. 1. *, JO Ajanusi. 1. , NP Chiezey. 2. , LB Tekdek. 3. & B Mohammed. 4. 1. Department of Veterinary Parasitology and Entomology, Faculty of Veterinary Medicine,. Ahmadu Bello University, Zaria, ...

  9. Supplementary feeding of lambs grazing Italian ryegrass

    African Journals Online (AJOL)

    DeVilliersJ

    Abstract. The variation in, and often the disappointingly poor weight gains and the inability of lambs to achieve desirable carcass grades on ryegrass pastures have long been a concern to researchers, extension officers, advisors and farmers. The objectives of this study were to investigate whether concentrate ...

  10. Economic viability of crude glycerin in diets for lambs finished in feedlot

    Directory of Open Access Journals (Sweden)

    Mauriceia Costa Carvalho Barros

    2015-02-01

    Full Text Available The aim was to evaluate the economic viability of increasing levels of crude glycerin (CG in diets for finishing lambs. The trial was carried out at Southwest State University of Bahia, Itapetinga-BA. Twenty five crossbred, Santa Inês x Dorper, with 24 ± 2,0 kg, were housed in individual pens. The experimental design was completely randomized with five treatments and five replications. Treatments consisted of increasing levels of dietary CG (0, 2.65, 5.33, 8.06 and 10.84% and the roughage used was the Tifton 85 hay. Diets were formulated to meet the nutritional requeriments, aiming a gain of 200 g day-1. The analysis was based on use of economic indicators Net Present Value (NPV and Internal Rate of Return (IRR. The animals dry matter intake decreased linearly (P0.05 on performance and meat production results. None of the treatments showed economic viability.

  11. Performance and parasite control of different genetic groups of lambs finished in irrigated pasture

    Directory of Open Access Journals (Sweden)

    G.A. Fernandes Júnior

    2015-06-01

    Full Text Available The aim of this study was to compare the following four genetic groups of hair sheep: Santa Inês (SI, Morada Nova (MN, Brazilian Somali (BS, and the F1 1/2Dorper x 1/2Morada Nova crossbreed on traits related to growth and parasitic infection. Thirty-three male lambs of the same age and of simple birth, under the same pre-weaning management conditions were used in the experiment. After weaning the animals were housed in a completely randomized design in paddocks made of Panicum maximum cv. Tanzania. Along the course of the research, the performance of the four groups of sheep was observed to be negatively affected by gastrointestinal parasites, but there was a genotype effect to the average daily weight gain (ADWG, where the SI and F1 genotypes presented higher values. The effects of genotype, time and genotype x time interaction were significant in weight and corporal score (CS measurements. The BS lambs had the highest CS values throughout the experiment despite not presenting greater weight gain when compared to the SI and F1 breeds. There were also significant effects of time and genotype x time interaction for packed cell volume (PCV and FAMACHA© score (FAM and only the time effect was significant in the total number of eggs per gram (EPG and total plasma protein (TPP. The MN lambs showed higher PCV values and unlike the other groups, presented a FAMACHA© score below 3 and PCV above 23% even having a higher EPG tendency, especially in the initial phase, indicating a possible higher resilience to infection caused by gastrointestinal parasites.

  12. Carcass characteristics and tissue composition of commercial cuts of lambs fed with banana crop residues

    Directory of Open Access Journals (Sweden)

    Tânia Dayana do Carmo

    2016-02-01

    Full Text Available The aim of this study was to evaluate the effect of substitution of Cynodon hay with banana plantation residue hay on the carcass characteristics and tissue composition of commercial cuts of feedlot Santa Inês lambs. Twenty-five whole lambs were used, with an average age of five months and an initial live weight of 26.95 kg (± 1.5, distributed in a completely randomized design with five treatments (1 = 40% Cynodon spp. hay + 60% concentrate; 2 = 20% banana leaf hay + 20% Cynodon spp. hay + 60% concentrate; 3 = 40% banana leaf hay + 60% concentrate; 4 = 20% banana pseudostem hay + 20% Cynodon spp. hay + 60% concentrate; 5 = 40% banana pseudostem hay + 60% concentrate and five repetitions. The lambs were slaughtered on day 69 of the experiment. The variables evaluated were: live weight without fasting (LWWF, live weight post-fasting (LWPF, morphometric measurements in vivo and postmortem, hot and cold carcass weights (HCW, CCW, hot and cold carcass yield (HCY, CCY, biological performance and weight loss by chilling. The carcasses were divided into eight commercial cuts: neck, shoulder, foreshank and hindshank, breast and flank, loin, leg and rack. The leg, shoulder and loin were dissected into muscle, fat and bone. The animals fed on pseudostem hay showed higher LWWF, LWPF, body length, HCW and CCW; however, the HCY, CCY, morphometric measurements and commercial cut weights and yields were not altered by the treatments. The use of pseudostem hay allows for heavier carcasses; however, the use of coproducts changed the characteristics and carcass yield of the assessed commercial cuts.

  13. Intake and ingestive behavior in lambs fed low-digestibility forages.

    Science.gov (United States)

    Filho, Antônio E; Carvalho, Gleidson G P; Pires, Aureliano J V; Silva, Robério R; Santos, Paulo E F; Murta, Rogério M; Pereira, Fabiano M; Carvalho, Bruna M A; Maranhão, Camila M A; Rufino, Luana M A; Santos, Stefanie A; Pina, Douglas S

    2016-10-01

    Ingestive behavior of lambs fed diets consisting of fresh sugarcane with urea, bagasse treated with calcium oxide, and urea ammoniated sugarcane bagasse supplemented with concentrate mixture in 50:50 ratio were evaluated. For this, 34 wethers Santa Inês in their growing phase, with an average age of 3.0 ± 0.6 months and a mean initial live weight of 17.8± 5.2 kg were used. The animals were distributed in a completely randomized design and subjected to visual observation periods of 5 days, for 24 h a day, during the experimental period. Dry matter (DM) intake and intake efficiency of DM were higher (P  0.05). Grams of dry matter per ruminated bolus were similar among animals fed with fresh sugarcane and ammoniated bagasse (P > 0.05) but lower (P  0.05) to those found for feeding efficiency. The number of feeding and rumination periods was not affected (P > 0.05) by diet. Based on the intake and ingestive behavior responses, the fresh sugarcane with urea compared to bagasse treated with calcium oxide and ammoniated bagasse was found to be the better alternative feed for use in lamb diets.

  14. Evaluation of operational incidents in the research reactor RP-10 according to scale INES; Evaluacion de incidentes operacionales en el reactor de investigacion RP-10 segun escala INES

    Energy Technology Data Exchange (ETDEWEB)

    Arrieta, Rolando W.B.; Vela Mora, Mariano, E-mail: rarrieta@ipen.gob.pe, E-mail: mvela@ipen.gob.pe [Instituto Peruano de energia Nuclear, Lima (Peru). Dept. de Operacion de Reactores

    2013-07-01

    This report presents the evaluation of the events in 2011 in the RP-10 Nuclear Reactor Nuclear Center Huarangal from the point of view of safety. To classify these events produced is used Scale International Nuclear and Radiological Event Scale (INES) to facilitate a common understanding between the technical community, the media and the general public. From the results we can say that in 2011 all related to security events that occurred in the RP -10 are classified as 'below scale' or no safety significance. (author)

  15. ciudad de Santa Marta

    Directory of Open Access Journals (Sweden)

    Javier Alfredo Ferreira Ospino

    2008-01-01

    Full Text Available Esta investigación evalúa los resultados de un programa de Formación en Derechos con madres comunitarias para la solución de conflictos en la Comuna Ocho de la ciudad de Santa Marta. El programa buscó el desarrollo de la capacidad de análisis y discernimiento para la toma de decisiones, que les permitan participar activamente en la solución de problemas de la comunidad, tendientes a mejorar las condiciones de vida de los miembros de la ésta. El proyecto se enmarca en un diseño de investigación cuasiexperimental con grupo control y medida pre y post, de forma que puedan medirse no sólo los resultados del programa, sino su efectividad para la resolución de conflictos en la comunidad. Se utilizó el cuestionario adaptado a la Teoría de Rahim y otros autores de la teoría del conflicto con el fin de determinar la manera como se resuelven los conflictos en la comunidad. Esta investigación se centró en demostrar objetivamente la efectividad del programa y las diferencias deliberativas y discursivas más relevantes entre los sujetos que recibieron formación en derechos.

  16. Carcass and meat traits of lambs fed by-products from the processing of oil seeds - doi: 10.4025/actascianimsci.v35i4.20403

    Directory of Open Access Journals (Sweden)

    Viviane Correa Santos

    2013-10-01

    Full Text Available We evaluated the effect of adding by-products from the processing of oil seeds in the diet of lambs on the carcass and meat traits. Twenty-four non-castrated weaned male Santa Inês lambs with approximately 70 days of age and initial average weight of 19.11 ± 2.12 kg were distributed into a completely randomized design. Treatments consisted of diets containing by-products with 70% of concentrate and 30% of tifton hay (Cynodon spp. and were termed SM: control with soybean meal; SC: formulated with soybean cake; SUC: formulated with sunflower cake and PC: formulated with peanut cake. Diets had no effects on the carcass traits evaluated. There was no significant effect on the mean values of perirenal, omental and mesenteric fats (0.267, 0.552 and 0.470 kg, respectively and there was no influence on the percentages of moisture, ether extract, crude protein or ash in the loin between experimental diets. Diets containing by-products from the processing of oil seeds did not change fatty acids found in lamb meat. The use of by-products from oil seeds provided similar carcass and meat traits, thus their use can be recommended as eventual protein and energy sources for feedlot lambs.  

  17. Lamb wave structural health monitoring using frequency-wavenumber analysis

    Science.gov (United States)

    Tian, Zhenhua; Yu, Lingyu

    2013-01-01

    Lamb waves have shown great potential for structural health monitoring (SHM) in plate-like structures. Their attractive features include sensitivity to a variety of damage types and the capability of traveling relatively long distance. However, Lamb waves are dispersive and multimodal. Moreover, the propagating Lamb waves may include incident, reflected and converted waves. Various wave modes make the interpretation of Lamb wave signal very difficult. This paper presents studies on Lamb wave propagation using frequency-wavenumber analysis. By using two-dimensional Fourier transform (2-D FT), the time-space wavefield can be transformed into frequency-wavenumber domain, where various wave modes and waves propagating in different directions can be clearly discerned. By a frequency-wavenumber filtering strategy, the desired wave modes or wave propagation at certain direction can be extracted and further utilized for the purpose of SHM. The frequency-wavenumber analysis and its applications to Lamb wave SHM are illustrated through two experimental investigations. One is Lamb wave propagation in a plate half immersed in water and the other is Lamb wave mode decomposition by using two-dimensional frequency-wavenumber filtering strategy. Lamb waves are excited by piezoelectric wafer sensor and measured by scanning laser Doppler vibrometer. Various wave modes were visualized and successfully decomposed.

  18. Thin layer Characterization by ZGV Lamb modes

    Science.gov (United States)

    Cès, Maximin; Clorennec, Dominique; Royer, Daniel; Prada, Claire

    2011-01-01

    Ultrasonic non-destructive testing of plates can be performed with Lamb modes guided by the structure. Non contact generation and detection of the elastic waves can be achieved with optical means such as a pulsed laser source and an interferometer. With this setup, we propose a method using zero group velocity (ZGV) Lamb modes rather than propagating modes. These ZGV modes have noteworthy properties, in particular their group velocity vanishes, whereas their phase velocity remains finite. Thus, a significant part of the energy deposited by the pulsed laser can be trapped in the source area. For example, in a homogeneous isotropic plate and at the minimum frequency of the S1-Lamb mode a very sharp resonance can be observed, the frequency of which only depends on the plate thickness, for a given material. In fact, other ZGV modes exist and the set of ZGV resonance frequencies provide a local and absolute measurement of Poisson's ratio. These non-propagating modes can also be used to characterize multi-layered structures. Experimentally, we observed that a thin (500 nm) gold layer deposited on a thick (1.5 mm) Duralumin plate induces a sensitive down-shift of the set of ZGV resonance frequencies. This shift, which is typically 5 kHz for the S1-Lamb mode at 1.924 MHz, can be approximated by a formula providing the layer thickness. Thickness down to 100 nm can be estimated by this method. Such a sensitivity with conventional ultrasound inspection by acoustic microscopy would require an operating frequency in the GHz range.

  19. Prevalence of footrot in Swedish slaughter lambs

    Directory of Open Access Journals (Sweden)

    Nyman Ann-Kristin J

    2011-04-01

    Full Text Available Abstract Background Footrot is a world-wide contagious disease in sheep and goats. It is an infection of the epidermis of the interdigital skin, and the germinal layers of the horn tissue of the feet. The first case of footrot in Swedish sheep was diagnosed in 2004. Due to difficulties in distinguishing benign footrot from early cases of virulent footrot and because there is no possibility for virulence testing of strains of Dichelobacter nodosus in Sweden, the diagnosis is based of the presence or absence of clinical signs of footrot in sheep flocks. Ever since the first diagnosed case the Swedish Animal Health Service has worked intensively to stop the spread of infection and control the disease at flock level. However, to continue this work effectively it is important to have knowledge about the distribution of the disease both nationally and regionally. Therefore, the aims of this study were to estimate the prevalence of footrot in Swedish lambs at abattoirs and to assess the geographical distribution of the disease. Methods A prevalence study on footrot in Swedish lambs was performed by visual examination of 2000 feet from 500 lambs submitted from six slaughter houses. Each foot was scored according to a 0 to 5 scoring system, where feet with score ≥2 were defined as having footrot. Moreover, samples from feet with footrot were examined for Dichelobacter nodosus by culture and PCR. Results The prevalence of footrot at the individual sheep level was 5.8%, and Dichelobacter nodosus was found by culture and PCR in 83% and 97% of the samples from feet with footrot, respectively. Some minor differences in geographical distribution of footrot were found in this study. Conclusions In a national context, the findings indicate that footrot is fairly common in Swedish slaughter lambs, and should be regarded seriously.

  20. Mutations du gène d'apoprotéine B100 au cours des dyslipidémies ...

    African Journals Online (AJOL)

    Les apolipoprotéines constituent la partie du complexe lipoprotéique responsable de son métabolisme et son transport. L'objectif de cette étude a été de rechercher les mutations des exons 26 et 29 du gène d'Apolipoprotéine B100 chez les personnes vivant avec le VIH (PV-VIH) présentant une dyslipidémie. Cette étude ...

  1. Crise convulsive chez les abuseurs de Tramadol et caféine: à ...

    African Journals Online (AJOL)

    Nous rapportons Huit cas de crises convulsives diagnostiquées comme maladie épileptique après ingestion de Tramadol et d'autres substances psychotropes dont la Caféine dans une région ou maladie épileptique et addiction au café sont fréquentes. L'objectif de ce travail était d'informer les praticiens sur le risque de ...

  2. Liquid level sensor using ultrasonic Lamb waves.

    Science.gov (United States)

    Sakharov, V E; Kuznetsov, S A; Zaitsev, B D; Kuznetsova, I E; Joshi, S G

    2003-06-01

    This paper describes a novel, noninvasive method for measurement of liquid level in closed metal tanks that are under high pressure. It is based on the use of ultrasonic Lamb waves propagating along the tank wall. Contact with liquid substantially changes the characteristics of these waves and this can be used as an indicator of liquid presence. Theoretical analysis shows that the symmetric and antisymmetric Lamb wave modes, both fundamental and higher order, are sensitive to presence of the liquid. The optimal wave frequency depends on the thickness of the tank wall and wall material. A prototype level sensor based on this principle has been developed. It uses two pairs of wedge transducers to generate and detect Lamb waves propagating along the circumference of the gas tank. An operating frequency of 100 kHz is found to be optimal for use with tanks having a wall thickness of 30-50 mm. Prototype sensors developed under this program have been used successfully in oil fields in the far northern region of Russia.

  3. Another lesson from Santa Barbara.

    Science.gov (United States)

    Holmquest, Donald L

    2007-01-01

    In this commentary, Don Holmquest, speaking from the perspective of a statewide regional health information organization (RHIO), responds to papers by Robert Miller and Bradley Miller and by David Brailer on lessons learned from the Santa Barbara County Care Data Exchange project and its subsequent demise. He posits that one of the critical lessons learned through the Santa Barbara experience is the need for a careful analysis of who benefits from health information exchange as part of creating a sustainable business model for health information exchange projects.

  4. Características quantitativas da carcaça de cordeiros de diferentes genótipos submetidos a duas dietas Quantitative traits of carcass from lambs of different genotypes submitted to two diets

    Directory of Open Access Journals (Sweden)

    Felipe Queiroga Cartaxo

    2011-10-01

    Full Text Available Objetivou-se avaliar as características quantitativas de carcaça de cordeiros de diferentes genótipos recebendo diversos níveis de energia na dieta. Foram utilizados 54 cordeiros não-castrados, sendo 18 Santa Inês (SI, 18 F1Dorper × Santa Inês (Dp × SI e 18 F1 Santa Inês × Sem Raça Definida (SI × SRD, com idade média de 150 dias e peso médio de 22,60 kg no início do experimento. As dietas continham 17% de proteína bruta e 2,40 Mcal/kg MS ou 2,90 Mcal/kg MS. Os cordeiros alimentados com a dieta contendo 2,90 Mcal/kg MS apresentaram maior peso corporal e de carcaça, área de olho-de-lombo, percentual de gordura interna, índice de musculosidade, índice de compacidade da carcaça, percentual de gordura e menor relação músculo:gordura. As carcaças desses cordeiros obtiveram também menores perdas por resfriamento e maior peso e percentual de paleta e perna. As carcaças dos cordeiros Dorper × Santa Inês foram superiores em espessura de gordura subcutânea, medida GR (gordura sobre a 12ª costela a 11 cm de distância da linha média lombo, percentual de gordura, relação músculo:osso, índice de musculosidade, peso e percentual de lombo. Os cordeiros Santa Inês apresentaram maior relação músculo:gordura. A dieta e o genótipo influenciam as características quantitativas de carcaça de cordeiros.The objective of this study was to evaluate the quantitative carcass traits of lambs from different genotypes receiving different levels of energy in the diet. Fifty-four non-castrated lambs - 18 Santa Inês (SI, 18 F1Dorper × Santa Inês (Dp × SI and 18 F1Santa Inês × No defined breed (SI × NDB - of average 150 days old and 22.6-kg BW were used in the beginning of the experiment. Diets contained 17% crude protein and 2.40 Mcal/kg DM or 2.90 Mcal/kg DM. Lambs fed the diet containing 2.90 Mcal/kg DM showed higher final live and carcass weight, loin eye area, percentage of internal fat, muscularity index, compactness of the

  5. A comparison between female lambs of the Dorper and two ...

    African Journals Online (AJOL)

    Growth-related parameters, such as feed intake, growth rate and feed efficiency were investigated in ewe lambs of two genetically related synthetic lines and the Dorper. Ten ewe lambs in each of the three groups were individually fed in metabolic cages and individual intake and mass gain were recorded weekly over a ...

  6. Fatty acid metabolism in lambs fed citrus pulp.

    Science.gov (United States)

    Lanza, M; Scerra, M; Bognanno, M; Buccioni, A; Cilione, C; Biondi, L; Priolo, A; Luciano, G

    2015-06-01

    In the present study, we have hypothesized that replacing barley with high proportions of dried citrus pulp in a concentrate-based diet for lambs could increase the intake of unsaturated fatty acids and could reduce the rate of the ruminal biohydrogenation of PUFA, with a consequent improvement of the intramuscular fatty acid composition. To test this hypothesis, 26 Comisana lambs were divided into 3 groups and for 56 d were fed a barley-based concentrate diet (CON; 8 lambs) or 2 diets in which barley was replaced with 24% (CIT24; 9 lambs) or 35% (CIT35; 9 lambs) dried citrus pulp. An overall improvement of the fatty acid composition of LM from lambs fed citrus pulp-containing diets was found. The PUFA/SFA ratio was lower (P citrus pulp could have inhibited the ruminal biohydrogenation of PUFA. This is supported by the fact that regardless of the level of inclusion in the diet, citrus pulp increased the proportion of rumenic acid (P citrus pulp in the diets. Furthermore, the SA/(SA + VA) ratio tended to be lower (P = 0.10) in the ruminal fluid from lambs fed the CIT35 diet compared with that of the CON group. In conclusion, our results support the hypothesis that replacing barley with citrus pulp in the diet of growing lambs improves intramuscular fatty acid composition and underline the need for specific studies to clarify the mechanisms by which feeding citrus pulp affects the fatty acid metabolism in ruminants.

  7. Response of SA Mutton Merino ewes and their lambs to ...

    African Journals Online (AJOL)

    supplemented with enriched triticale. Supplementation tended to increase greasy and clean wool production per unit skin area, but no significant deviations from the control group were found. The birth mass of lambs bom from ewes fed the supplement, tended to be higher than in the control group. Lambs reared by.

  8. Current trends in lamb production with particular reference to New ...

    African Journals Online (AJOL)

    Current trends in lamb production with particular reference to New Zealand. Information on the production, processing, and marketing of lamb in New Zealand is presented. Consideration is given to new practices such as genetics and animal breeding, nutrition, and flock management that have been introduced in sheep.

  9. The plasma composition of karakul lambs fed isocaloric high- and ...

    African Journals Online (AJOL)

    cogenolytic and gluconeogenic actions, whereas a high ratio would promote glycogenesis and peripheral glucose use (de. Boer et al. 1985). This lower ratio in the LF lambs may have shifted the hormonal site of glucose regulation to the liver, increasing hepatic gluconeogenesis when compared to the HF lambs. This may ...

  10. 7 CFR 59.303 - Mandatory reporting of lamb carcasses and boxed lamb.

    Science.gov (United States)

    2010-01-01

    ... recent version of the Institutional Meat Purchase Specifications (IMPS), when applicable; (v) USDA yield grade, if applicable; (vi) The product state of refrigeration; (vii) The weight range of the cut; and...; (iii) The cut of lamb, referencing the most recent version of the Institutional Meat Purchase...

  11. Evaluation of non-chemical seed treatment methods for the control of Phoma valerianellae on lamb`s lettuce seeds

    NARCIS (Netherlands)

    Schmitt, A.; Koch, E.; Stephan, D.; Kromphardt, C.; Jahn, M.; Krauthausen, H.J.; Forsberg, G.; Werner, S.; Amein, T.; Wright, S.A.I.; Tinivella, F.; Wolf, van der J.M.; Groot, S.P.C.

    2009-01-01

    The aim of the present study was to identify seed treatment methods for eradicating Phoma valerianellae from lamb`s lettuce seeds in organic vegetable production. Using seeds naturally infested with the pathogen, the effect of three physical methods (hot water, aerated steam, electron treatment) and

  12. Lambing and neonatal behaviour of DjaUonke x Sahel crossbred ...

    African Journals Online (AJOL)

    Observations were made of the behaviour of lambs during lambing of 52 ewes. The parameters recorded were the time the lamb stood up after being born, number of attempts at standing, time the lamb sucked after standing and the number of attempts at sucking. The effects of age and parity of dam, and birth weight and ...

  13. Crescimento de cordeiros abatidos com diferentes pesos: 2. Constituintes corporais Growth of lambs slaughtered at different weights: 2. Body constituents

    Directory of Open Access Journals (Sweden)

    Cleber Cassol Pires

    2000-10-01

    Full Text Available O experimento foi realizado no Setor de Ovinocultura do Departamento de Zootecnia da Universidade Federal de Santa Maria, com o objetivo de determinar o crescimento de órgãos e outros constituintes do corpo de cordeiros, e suas proporções em relação ao peso vivo (PV e peso de corpo vazio (PCV. Utilizaram-se 22 cordeiros machos inteiros, filhos de carneiros Texel e ovelhas cruzas (Texel x Ideal. Desses, quatro foram abatidos ao nascimento, e os restantes ao desmame e aos 28 e 33kg. A determinação do crescimento dos constituintes corporais foi realizada através de equações alométricas, utilizando-se o logaritmo do peso de cada componente corporal, em função do logaritmo do PCV. As proporções do trato gastrintestinal (TGI, do conjunto de órgãos internos (COI, da gordura interna (GOI e da carcaça aumentaram com a elevação do PV e PCV (PThis experiment was developed at the Animal Science Department, at Federal University of Santa Maria, Brazil with the aim of determining the growth of the organs and other body constituents of lambs, and their proportion in the live weight (LW and empty body weight (EBW. Twenty-two intact male lambs, from crossbreed Texel x Ideal dams sired by Texel males were used. Four lambs were slaughtered at the beginning of the experiment (24 hours after birth and groups of six lambs were slaughtered at weaning and when reaching 28 or 33kg of body weight. To study the relative growth of the different body constituents, the halometric equations between the log of the weight of each component, and of the log of the EBW were fitted. The proportions of alimentary tract (AT, other internal organs (GOI, internal fat (IF and carcass increased with increasing LW and EBW (P<0.05, whereas heart, liver, spleen, kidney, lung with trachea, blood, feet and head decreased (P<0.05. One group of constituents was early maturity (heart, kidney, lung with trachea, feet, blood and head, and another was of late maturity (rumen

  14. The numerical simulation of Lamb wave propagation in laser welding of stainless steel

    Science.gov (United States)

    Zhang, Bo; Liu, Fang; Liu, Chang; Li, Jingming; Zhang, Baojun; Zhou, Qingxiang; Han, Xiaohui; Zhao, Yang

    2017-12-01

    In order to explore the Lamb wave propagation in laser welding of stainless steel, the numerical simulation is used to show the feature of Lamb wave. In this paper, according to Lamb dispersion equation, excites the Lamb wave on the edge of thin stainless steel plate, and presents the reflection coefficient for quantizing the Lamb wave energy, the results show that the reflection coefficient is increased with the welding width increasing,

  15. Comparison of parasitological and productive traits of Criollo lambs native to the central Mexican Plateau and Suffolk lambs experimentally infected with Haemonchus contortus.

    Science.gov (United States)

    Alba-Hurtado, F; Romero-Escobedo, E; Muñoz-Guzmán, M A; Torres-Hernández, G; Becerril-Pérez, C M

    2010-09-20

    The study compares the parasitological and productive traits of Criollo lambs native to the central Mexican Plateau (CNCMP) and Suffolk (SU) lambs experimentally infected with Haemonchus contortus. CNCMP lambs (n=20) and SU lambs (n=15) were infected with L3 of H. contortus while five lambs of each genotype were kept as controls. Fecal egg count (FEC), packed cell volume (PCV), blood eosinophil number (BEN), ocular mucous membrane color (as measured by the FAMACHA index), changes in body condition score (BCS) and cumulative live weight gain (CLWG) were measured weekly during a 20-week period. On week 20, all animals were euthanized and the number of adult worms (AW) in the abomasum was counted. Infected SU lambs had higher (pFAMACHA index. BCS tended to decline for infected SU lambs and increased slightly for infected CNCMP lambs. CLWG differed in all groups (p<0.05); infected SU lambs gained 12.1+/-1.9kg, infected CNCMP lambs gained 18.8+/-0.7kg, control SU lambs gained 34.6+/-1.6kg, and control CNCMP lambs gained 26.9+/-0.8kg. In conclusion, CNCMP lambs had a smaller worm burden, a better ability to maintain their productive traits, and were less affected by infection with Haemonchus contortus.

  16. Wideband dispersion reversal of lamb waves.

    Science.gov (United States)

    Xu, Kailiang; Ta, Dean; Hu, Bo; Laugier, Pascal; Wang, Weiqi

    2014-06-01

    Ultrasonic guided waves have been widely acknowledged as the most promising tools for nondestructive evaluation (NDE). However, because of the multimodal dispersion, the received guided modes usually overlap in both time and frequency, which highly complicates the mode separation and signal interpretation. The time-reversal technique can be used to realize the time recompression of the Lamb waves, but because of the multimode excitation and reception, it still may not be able to remove the mode ambiguity and achieve the pure pulse compression. With the goal of overcoming this limitation, a wideband dispersion reversal (WDR) technique is proposed. The technique makes use of a priori knowledge of the guided dispersion characteristics to synthesize the corresponding dispersion reversal excitations, which are able to selectively excite the self-compensation pure mode pulse. The theoretical basis of the technique is thoroughly described. A two-dimensional finite-difference time-domain (2D-FDTD) method is employed to simulate the propagation of two fundamental Lamb modes, the symmetrical S0 and antisymmetrical A0 modes in a steel plate. The proposed method was verified through experimental investigation. Finally, the advantages and potential applications of the method are briefly discussed.

  17. Lamb congenital lymphatic malformation - a case report

    Directory of Open Access Journals (Sweden)

    Neria Santos

    2014-01-01

    Full Text Available Lymphatic malformations have been rarely reported in literature either in humans or in animals. However, in recent years, concern about these malformations in humans has increased. A five-month-old Rasa Aragonesa male lamb was received at the Ovine Clinical Service of the Veterinary Faculty of Zaragoza, Spain, with a history of cervical protuberances coming from birth. The lamb showed three round swollen lumps (5–12 cm in diameter parallel to the trachea on the left side of the neck. Clinical examination, haematology, ultrasonography, fluid examination and histopathology were performed. No abnormalities were found in blood samples and ultrasound confirmed a multicystic lesion with internal separations. Histological evaluation of the tissue revealed dilated lymphatic vessels and channels in the dermis and hypodermis; some lymphatic vessels were filled with amorphous proteinaceous material and occasional lymphocytes and macrophages. These protuberances were diagnosed as congenital lymphatic malformations. Most of the gross and microscopical lesions were very similar to those described in humans. To the authors’ knowledge, this is the first time that a congenital lymphatic malformation is described in sheep.

  18. BLOOD METABOLIC HORMONES AND LEPTIN IN GROWING LAMBS

    Directory of Open Access Journals (Sweden)

    Zvonko Antunović

    2010-12-01

    Full Text Available The aim of this paper is to determine the concentration of blood metabolic hormones and leptin levels in growing lambs. The research was carried out on Tsigai lambs in two periods (suckling and fattening during the winter feeding season. Lambs were suckling and ate a food mixture and alfalfa hay ad libitum, while during the fattening period they were fed only with the above mentioned mixture and alfalfa hay ad libitum. Their blood was analyzed on 35th and 75th day of age. Concentrations of minsulin, leptin and thyroid hormones were determined in the blood serum of lambs during both periods. In the blood of fattening lambs significantly higher (P0.05 insulin concentrations (1.05 and 0.54 μU/mL, were determined, compared to suckling lambs. A significant strong positive correlation between serum leptin and insulin (r = 0.85, P0.05. The concentration of thyroid hormones did not significantly differ depending on the period of measurement. These changes indicate that the measurement concentrations of metabolic hormones and leptin in blood are very important in order to understand the changes of metabolism and nutrient supply in growing lambs.

  19. Efficiency of zeolite basis preparation in fattening Lamb diets

    Directory of Open Access Journals (Sweden)

    Stojković Jovan

    2004-01-01

    Full Text Available The paper presents results of investigations of the effect of a preparation based on natural zeolite on production results of fattening lambs. The experiment was performed on two groups of lamps (control – K and experimental – O, 15 animals per group, and for a duration of 90 days. The diet ration consisted of sheeps’ milk, a compound mix for fattening lambs, and meadow hay. Lambs of the experimental group, contrary to those of the control group were administered preparations based on natural zeolite. The preparation Min-a-Zel® S (in the form of 25% suspension was administered to lambs from birth until the 14th day of life, directly into the mouth, once daily (before the morning meal, 10 ml each. Min-a-Zel Plus was administered starting from the 15th day by adding it to the fodder mix (0.5%. Feeding was ad libitum. The average body mass of lambs at the end of the experiment, according to the sequence of treatments (K:O, was 24.40:26.94 kg (P<0.01. The daily groth of the lambs, during the course of the experiment, was 229:256 g, and was 27 g or 11.79% higher (P<0.01 in the experimental group. The experimental group had better utilization of dry matter, proteins and energy, which indicates that the use of a preparation based on natural zeolite in the diet of fattening lambs is justified.

  20. Characterization of Awassi lamb fattening systems: a Syrian case study.

    Science.gov (United States)

    Hartwell, Birgitte Wiedemann; Iñiguez, Luis; Mueller, Joaquin; Wurzinger, Maria; Knaus, W F

    2010-10-01

    Intensive lamb fattening systems are evolving in developing Middle Eastern countries due to high demand for lambs at favorable prices; however, little is known about their characteristics and constraints. A survey was conducted in Syria involving 241 farmers to characterize the fattening production systems and main constraints, with emphasis on feeding, management, labor, and marketing. Most farmers (90%) considered the income from fattening to be from medium to high, and 57% expressed that lamb fattening along with alternative income sources compose the family's livelihood strategies. Fattening systems offer employment to family members. Market price was the main decision factor to buy and sell lambs, but this was only part of various marketing aspects. Male lambs usually bought at markets at the mean age of 4 months (mean weight of 31 kg) are sold after fattening at a 50-60 kg weight range. The average yearly fattening cycle was 2.7 batches, and the average number of lambs per batch was 232. For 65% (n = 241) of the farmers the major constraint to fattening was feeding cost, and for about a half of farmers (51%, n = 241), disease outbreaks and prices for veterinarian services constituted the second important constraint. Research on least-cost fattening diets and curbing disease problems to increase farmer's income margins is needed. It is expected that due to existing commonalities, the information emerging from this study regarding major constraints to Awassi lamb fattening systems could be useful for an across-synthesis on Awassi fattening production in the region.

  1. Perinatal Lamb Model of Respiratory Syncytial Virus (RSV Infection

    Directory of Open Access Journals (Sweden)

    Mark R. Ackermann

    2012-10-01

    Full Text Available Respiratory syncytial virus (RSV is the most frequent cause of bronchiolitis in infants and children worldwide. Many animal models are used to study RSV, but most studies investigate disease in adult animals which does not address the unique physiology and immunology that makes infants more susceptible. The perinatal (preterm and term lamb is a useful model of infant RSV disease as lambs have similar pulmonary structure including airway branching, Clara and type II cells, submucosal glands and Duox/lactoperoxidase (LPO oxidative system, and prenatal alveologenesis. Lambs can be born preterm (90% gestation and survive for experimentation although both preterm and term lambs are susceptible to ovine, bovine and human strains of RSV and develop clinical symptoms including fever, tachypnea, and malaise as well as mild to moderate gross and histologic lesions including bronchiolitis with epithelial injury, neutrophil infiltration and syncytial cell formation. RSV disease in preterm lambs is more severe than in term lambs; disease is progressively less in adults and age-dependent susceptibility is a feature similar to humans. Innate and adaptive immune responses by perinatal lambs closely parallel those of infants. The model is used to test therapeutic regimens, risk factors such as maternal ethanol consumption, and formalin inactivated RSV vaccines.

  2. Zapuščina arhitekturne in tehnične infrastrukturne dediščine

    Directory of Open Access Journals (Sweden)

    Aleksander Jankovič

    2001-01-01

    Full Text Available Uvodoma je razloženo konceptualno ogrodje razmišljanja o dediščini, pri čemer so izpostavljene subjektivne dialektične dvojice: naravno–umetno, staro novo in lepo–grdo. V nadaljevanju so skozi odnos do dediščine razložena dejanja na njenem varovanju. Na primerih uspešnega ali manj uspešnega vključevanja predvsem tehniške dediščine kot prostorske vrednote, avtor zaključuje, da je do tehniške dediščine treba zavzeti takšen odnos, ki dediščini vrača uporabno vrednost.

  3. Stable isotope ratio analysis for authentication of lamb meat.

    Science.gov (United States)

    Piasentier, E; Valusso, R; Camin, F; Versini, G

    2003-07-01

    The effectiveness of the analysis of stable isotope ratios ((13)C/(12)C and (15)N/(14)N) in fractions of lamb meat, measured by isotope ratio mass spectrometry, was evaluated as a method of feeding and geographical origin authentication. Analyses were carried out on meat from 12 lamb types, produced in couples in six European countries (country of origin, CO) and divided in three groups according to the feeding regime during their finishing period: suckled milk only, pasture without any solid supplementation and supplementation containing maize grain (feeding regime, FR). These analyses were made on two samples of longissimus thoracis muscle, taken from the 13th rib section of the left side of two different lambs, randomly chosen between the 120 selected to represent each lamb type. δ(13)C values varied significantly in different meat fractions, the difference being higher in protein than in fat (average difference 5.0‰). However, the pairs δ(13)C values of crude fat and protein were highly correlated (r=0.976) and affected by lamb type in a similar fashion, mainly reflecting animals' feeding regime. Even δ(15)N values of meat protein fraction showed significant differences between lamb types, not dependant on the feeding regime. In fact, lambs fed on similar diets, but in different countries, gave meat with different (15)N relative abundances. These findings provide the possibility of discriminating lamb types within the same feeding regime. Canonical discriminant analysis was carried out to evaluate whether lamb meat from different CO or FR or CO×FR interaction could be mathematically distinguished by its stable isotope ratios. On the basis of CO, the corrected empirical allocation of 79.2% of the initial observations and the corrected cross-validation of two thirds of the individual meat samples was obtained. FR gave better results: 91.7% of the individual meat samples was both correctly allocated and cross-validated, indicating the high potential of

  4. Body Weight Evolution in Suffolk x Turcana Crossbred Lambs Reared in Sibiu Region During Lambing up to Weaning Period

    Directory of Open Access Journals (Sweden)

    Doina Popa

    2013-10-01

    Full Text Available Current study wascarried out in a commercial farm from Sibiu county. In autumn 2010, two groupof Turcana breed ewes were established, first group was mated with Suffolkrams, while the second group was mated with Turcana rams. During the lambingseason which occurred in February 2011, two experimental groups of lambs wereestablished, made up of one of the two genotypes each, F1 Suffolk xTurcana and Turcana purebreds, both male and female lambs, respectively. Lambswere allowed to suckle maternal milk from birth until weaning (90 days of age.Body weight of the lambs was evaluated at 30, 60 and 90 days of age. Bodyweight of the Suffolk x Turcana crossbreds from both sexes was significantlyhigher (p≤0.001 at all four stages of the evaluation (birth, 30, 60 and 90days of age, compared with Turcana lambs. Differences in body weight betweenthe two genotypes increased with age, and at the age of 90 days reached 6.33 kgin male lambs and 7.47 kg in females. Results have shown that Suffolk x Turcanacrossbred lambs weaned at the age of 90 days register heavier weights of 25.52kg in males and 23.87 kg in females, compared with purebred Turcana lambs,which register average weights of 18.58 kg in males and 16.69 kg in females.

  5. Productive performance of finishing lambs fed with faveleira fodder salt (Cnidoscolus quercifolius Pohl

    Directory of Open Access Journals (Sweden)

    João Vinícius Barbosa Roberto

    2016-04-01

    Full Text Available This study evaluated food intake and productive performance of crossbred (½ Santa Inês x ½ dorper lambs supplemented with different levels of faveleira (Cnidoscolus quercifolius Pohl fodder salt. Thirty male sheep fed tifton grass hay, water, and faveleira fodder salt were randomly allocated into five treatments with six replicates each. The treatments consisted of diets with different inclusion levels of faveleira hay in the fodder salt composition: Treatment 1 (1% mineral salt + 99% faveleira hay, Treatment 2 (3% mineral salt + 97% faveleira hay, Treatment 3 (5% mineral salt + 95% faveleira hay, Treatment 4 (7% mineral salt + 93% faveleira hay, and Treatment 5 (Control - 100% mineral salt. Intake of dry matter, tifton hay and water, average daily gain, feed conversion, and feed efficiency were not affected by fodder salt supplementation (P > 0.05. There was a significant difference (P < 0.05 in fodder salt intake between Treatments 4 and 5, and daily intake was higher in animals submitted to Treatment 4 (61.0 g day-1. Mineral salt intake increased significantly with increasing mineral salt levels in the diet. However, no significant difference was observed in average daily gain across treatments, indicating that faveleira hay, even in small quantities, and tifton hay were able to meet the nutritional requirements of animals to support a good average daily gain. The inclusion of up to 99% faveleira hay in fodder salt formulations did not affect voluntary intake of forage, water and dry matter, average daily gain, feed conversion, and feed efficiency. Lambs supplemented with faveleira fodder salt had average daily gains within the optimal range for slaughter and high feed conversion and feed efficiency values. Faveleira was shown to be an effective supplementary feed alternative in sheep. 

  6. Efeitos do genótipo e da condição corporal sobre o desempenho de cordeiros terminados em confinamento Effects of genotype group and of the body condition on the performance of lambs finished in feedlot

    Directory of Open Access Journals (Sweden)

    Felipe Queiroga Cartaxo

    2008-08-01

    Full Text Available Avaliaram-se o desempenho e a margem bruta de lucro de cordeiros terminados em confinamento. Foram utilizados 32 cordeiros não-castrados - 16 Santa Inês (SI e 16 ½ Dorper × ½ Santa Inês (DpSI - com 103 dias de idade e 20,0 kg de peso corporal. Os cordeiros receberam ração completa com 30% de feno de maniçoba (Manihot pseudoglaziovii e 70% de concentrado. O período de adaptação às instalações e à dieta foi de 14 dias. O delineamento experimental foi inteiramente casualizado em esquema fatorial 2 × 2, composto de dois genótipos e dois escores corporais. Não foi observado efeito significativo dos genótipos sobre nenhuma característica de desempenho estudada, contudo, os mestiços (DpSI possibilitaram maior margem bruta de lucro. A condição corporal afetou significativamente o consumo de matéria seca, a conversão alimentar e o número de dias em confinamento. Os cordeiros com condição corporal intermediária consumiram 1,04 kg/dia e 82,64 g/kg0,75, enquanto aqueles com condição gorda consumiram 1,15 kg/dia e 86,79 g/kg0,75. Os cordeiros com condição corporal intermediária apresentaram menor consumo de matéria seca e melhor conversão alimentar, o que resultou em menor número de dias em confinamento e maior margem bruta de lucro em comparação aos cordeiros com condição corporal gorda, independentemente do genótipo.The objective of this study was to evaluate the performance and the gross margin of profit of lambs finished in feedlot. Thirty-two no castrate male lambs from the genotype Santa Inês and crossbred Dorper × Santa Inês and two body condition, intermediate and fat, were used. The lambs were 16 Santa Inês (SI and 16 ½ Dorper × ½ Santa Inês (DpSI, with average 103 days old and 20.0 kg BW. The lambs were full fed ration with 30% of maniçoba hay (Manihot pseudoglaziovii and 70% of concentrate. The adaptation period to the installation and the diet was of 14 days. A completely randomized design in a

  7. Performance, body measurements, carcass and cut yields, and meat quality in lambs fed residues from processing agroindustry of fruits

    Directory of Open Access Journals (Sweden)

    Darcilene Maria de Figueiredo

    2015-02-01

    Full Text Available This research was conducted with the objective to evaluate the use of residue dry matter (DM from pineapple (Ananas comosus L., banana (Musa sp., mango (Mangifera indica and passion fruit (Passiflora spp. in feeding of the feedlot on productive performance, carcass yield and qualitative and quantitative characteristics of meat. Twenty-five crossbred lamps with Santa Inês breed and mixed breed were used. The treatments consisted of the replacement of 75% of sorghum silage by respective residue DM, whereas in the control treatment forage had only sorghum silage the diets had a houghageto- concentrate ratio of 40:60 interns of DM being isonitrogenous and isoenergetics. The animals were slaughtered at 32 kg liveweight. Before slaughter were obtained biometric measurements, after the same, was performed the hot carcasses weight and morphometric measurements. After 24 hours in a cold chamber at 4 ° C, was determined the cold carcass weight and yield calculation. The left half carcass was divided into five sections: neck, shoulder, shank, rib and loin, by performing the calculation of income cuts. Analyses meat quality such as pH, color (L, a, b, chroma and Ho, by cooking weight loss, water retention capacity and shear strength were carried out in the Longissimus dorsi sample. The completely randomized design was adapted. The data were interpreted using analysis of variance with the test a Tukey 5% probability. There was no effect of diet (P> 0.05 according to the parameters: growth performance, body measurements, and meat quality of lambs. There was also no effect of the diets (P> 0.05 on the loin eye area assuming that carcasses remained similar muscularity important fact to market acceptance standard. It is concluded that replacing up to 75% of sorghum silage by residues fruit (pineapple, banana, mango and passion fruit in lambs feeding becomes feasible not to change the productive performance, body measurements, yields carcass and cuts and meat

  8. Fatty acid metabolism in lambs fed citrus pulp

    National Research Council Canada - National Science Library

    Lanza, M; Scerra, M; Bognanno, M; Buccioni, A; Cilione, C; Biondi, L; Priolo, A; Luciano, G

    2015-01-01

    In the present study, we have hypothesized that replacing barley with high proportions of dried citrus pulp in a concentrate-based diet for lambs could increase the intake of unsaturated fatty acids...

  9. Fatty acid metabolism in lambs fed citrus pulp 1

    National Research Council Canada - National Science Library

    M Lanza; M Scerra; M Bognanno; A Buccioni; C Cilione; L Biondi; A Priolo; G Luciano

    2015-01-01

      In the present study, we have hypothesized that replacing barley with high proportions of dried citrus pulp in a concentrate-based diet for lambs could increase the intake of unsaturated fatty acids...

  10. Occipital condylar dysplasia in a Jacob lamb ( Ovis aries ) | Lee ...

    African Journals Online (AJOL)

    multihorned) phenotype. We describe a four-horned Jacob lamb that exhibited progressive congenital hindlimb ataxia and paresis, and was euthanased four weeks post-partum. Necropsy and CT-scan revealed deformity and asymmetry of the ...

  11. Effect of different grazing pressure by lambs grazing Lolium perenne ...

    African Journals Online (AJOL)

    high (HGP), medium (MGP) and low (LGP), corresponding to 30, 50 and 75 g available DM/kg BW/day, respectively] on the quality of herbage consumed by lambs grazing Lolium perenne and Dactylis glomerata pastures in spring.

  12. The influence of supplementary light on Dorper lambs fed intensively

    African Journals Online (AJOL)

    ADG), backfat thickness (BFT), eye muscle area (EMA), fat thickness (FT) on different body parts, the feed conversion ratio (FCR), body measurements and the weight of internal organs of Dorper lambs exposed to supplemented light. For this ...

  13. Dietary citrus pulp reduces lipid oxidation in lamb meat

    OpenAIRE

    Inserra, L.; Priolo, A.; L. Biondi; Lanza, M; Bognanno, M.; Gravador, R.; Luciano, G.

    2014-01-01

    This study investigated the effect of replacing cereal concentrateswith high levels of dried citrus pulp in the diet on lamb meat oxidative stability. Over 56 days, lambs were fed a barley-based concentrate (Control) or concentrates inwhich 24% and 35% dried citrus pulpwere included to partially replace barley (Citrus 24% and Citrus 35%, respectively). Meat was aged under vacuum for 4 days and subsequently stored aerobically at 4 °C. The Control diet increased the redness, yellowness and satu...

  14. Effect of maternal haemoglobin variants and lamb genotype on pre ...

    African Journals Online (AJOL)

    Allele A had the highest frequency (62%) in the dam population. The genotypic distribution of Hb variants in the population significantly deviated from Hardy Weinberg equilibrium (χ2 = 50.8, P<0.01). HbAB and HbBB dams gave birth to lambs that were heavier (P<0.01) than lambs from HbAA from birth to 12 weeks of age.

  15. Formation and temporal evolution of the Lamb-dipole

    DEFF Research Database (Denmark)

    Nielsen, A.H.; Juul Rasmussen, J.

    1997-01-01

    of the evolving dipoles depend on the initial condition. However, the gross properties of their evolution are only weakly dependent on the detailed structure and can be well-described by the so-called Lamb-dipole solution. The viscous decay of the Lamb-dipole, leading to an expansion and a decreasing velocity......, is well described by an adiabatic theory. During the expansion the dipole is found to trap fluid as it evolves. (C) 1997 American Institute of Physics....

  16. Interaction of Lamb modes with an inclusion.

    Science.gov (United States)

    Shkerdin, G; Glorieux, C

    2013-01-01

    The interaction of Lamb modes propagating in a steel plate containing a thin inclusion is analyzed for cases where the inclusion material has elastic parameters similar to the ones of the plate, and where the inclusion is in perfect mechanical contact with the surrounding plate material. A modal decomposition method is used to calculate the conversion of an incident Lamb mode to other modes. Hence, the influence of the type of incident mode, of the location and geometry of the inclusion, and of the elastic parameters of the inclusion and plate material on the mode conversion coefficients is analyzed. Besides the expected increase of the conversion efficiency with increasing cross section of the inclusion, it is found that due to reasons of symmetry, the presence of an inclusion leads to an efficient conversion of an incident S0 mode into reflected and transmitted A0 modes, unless the inclusion is located very close to the plate center. On the other hand, the conversion efficiency of an incident A0 mode into a reflected A0 mode is found to be strongly dependent on the depth of the inclusion, this conversion even disappearing for some location depths. For the cases studied, the inclusion location dependence of the mode conversion seems to be correlated with the normal profile of the longitudinal normal stress component σ(yy)(y). As intuitively expected, the mode conversion efficiency increases with the mismatch of an acoustic impedance like factor between the uniform plate and the inclusion region. Copyright © 2012 Elsevier B.V. All rights reserved.

  17. [Acute and subchronic monensin toxicity for lambs].

    Science.gov (United States)

    Donev, B; Stoianov, K; Dzhurov, A; Dilov, P

    1980-01-01

    The acute and subchronic toxicity of monenzine (preparation Elancoban -- 100 of Elanco Co., USA) to male lambs for fattening aged 3-4 months and weighing 16-28.5 kg was studied. It was established that the single per oral dose of 5 mg/kg weight of the natrium monoenzine salt causes a temporary lack of appetitie but no changes in the behavior and the general state of the animals. The use of a 10 and 30 mg/kg weight dose of the preparation led to death of the lambs on the 72nd-120th hour. The toxicity was clinically manifested by anurexia, arumination, ataxia, paresis, and paralysis of the limbs, tachicardia, taxipnea, hypothermia and showed down and weakened rumen movements. Erosive rumitis and abomasis, catharrhalhemorrhagis duodenitis, hemorrhages on the epicardis, hyperremia and parenchymal organ oedema, 3-4 times increased gall-bladder with numerous nodes having a sunken center on its walls were observed pathologo-anatomically, while microscopically blood vessel disturbances (hyperremia, hemorrhages and oedema) of the lungs, heart, spleen, endocrinal glands (thyroid, adrenal and hypophysis), the brain, and the leptomeninges, liver distrophy, distrophic nephrosis and necrotic holecystitis were obvious. Following a long term (30 days) application to the fodder in 10 and 50 g/t doses, monenzine-natrium does not have a negative effect on the behaviour, general condition, clinical and biochemical blood composition and the structural build up of the inner organs, but in the first 5-10 days of the treatment it causes loss of appetite. Additional specific investigations are needed to elucidate the effect of the preparation on body gain.

  18. Effet du régime et de la teneur en protéines brutes alimentaires sur ...

    African Journals Online (AJOL)

    Effet du régime et de la teneur en protéines brutes alimentaires sur le rendement en viande de l'escargot Achatina fulica (Bowdich, 1720). NA Sika Piba, M Karamoko, CFD Adou, A Otchoumou, KP Kouassi ...

  19. Psychometric properties of the Korean version of the incivility in nursing education-revised (INE-R) survey.

    Science.gov (United States)

    De Gagne, Jennie C; Kang, Hee Sun; Hyun, Myung Sun

    2016-12-01

    In this study, we developed and tested the psychometric properties of a translated and culturally adapted Korean version of the Incivility in Nursing Education-Revised (INE-R) survey. Using a cross-sectional design, the INE-R was administered to a convenience sample of 284 students enrolled in three Korean nursing colleges. Descriptive statistics were calculated for 24 student and 24 faculty incivility behavior items. Underlying factor structure was examined using exploratory and confirmatory factor analyses, and model fit was assessed using chi-square goodness-of-fit and other fit indices. For student incivility items, a four-factor model provided the best fit for the data, while a two-factor model provided the best fit for faculty incivility items. Overall reliability of the INE-R for student and faculty incivility behavior was estimated as α = 0.94 and 0.96, respectively. The Korean version of the INE-R is a reliable measure for assessing perceptions of student and faculty incivility among Korean nursing students. © 2016 John Wiley & Sons Australia, Ltd.

  20. Détermination des structures de petites protéines par RMN

    OpenAIRE

    Bersch, Beate

    2003-01-01

    Depuis mon entrée au CNRS en 1992, mon travail de recherche a porté sur les études de protéines par Résonance Magnétique Nucléaire (RMN). Au sein du Laboratoire de Résonance Magnétique Nucléaire (LRMN) de l’Institut de Biologie Structurale à Grenoble, mon rôle se situe à l’interfaceentre la biologie et la RMN. Ainsi, il a été possible d’établir des étroites collaborations entre des chercheurs biochimistes et notre équipe de RMN. Les informations structurales qui ont été obtenues à partir des ...

  1. Frequency of estrus in Santa Inês, Texel and Ile de France ewes in the northwest of Paraná State, Brazil

    Directory of Open Access Journals (Sweden)

    Gentil Vanini de Moraes

    2013-10-01

    Full Text Available The incidence of estrus in nulliparous Santa Inês (n = 16, Texel (n = 16 and Ile de France (n = 15 ewes fed two levels of crude protein (CP, 12 or 16% was monitored from July 2005 to December 2006, and seasonality in the Santa Inês breed in the south of Brazil was characterized. The solar radiation data were recorded daily, and samples of blood were collected biweekly for determination of the plasma concentration of progesterone in Santa Inês lambs at, on average, 11±1 months of age. The female Santa Inês lambs, in the experimental period, stayed among teaser rams with a powdered-dye-ink mixture placed on their chest to mark the females that accepted to be mounted. Santa Inês ewes did not manifest estrus in the first fortnight of November and in December 2005, nor in the last fortnight of December 2006. Estrus activity was not observed on any of the three breeds in October 2006. Breeds differed at the level of 12% CP. Santa Inês and Ile de France females did not differ as for the probability estrus manifestation and both presented higher probabilities then Texel. When the effect of 12 or 16% CP on each breed was evaluated separately, it was verified that levels of 12 or 16% of crude protein did not change the probability of estrus manifestation in any of the studied breeds. The concentration of plasma progesterone in Santa Inês ewes during the spring of 2005 and 2006 indicated that there is difference between 12% CP (0.68±1.32 ng/mL and 16% CP (1.28±1.99 ng/mL and between the years 2005 (0.39±0.78 ng/mL and 2006 (1.47±2.08 ng/mL, demonstrating the anestrous seasonality of Santa Inês in South Brazil.

  2. Research and development activities at INE concerning corrosion of final repository container materials; F and E-Arbeiten zur Korrosion von Endlager-Behaelterwerkstoffen im INE

    Energy Technology Data Exchange (ETDEWEB)

    Kienzler, Bernhard

    2017-10-01

    The present work provides a historical overview of the research and development activities carried out at the (Nuclear) Research Center Karlsruhe (today KIT) since the beginning of the 1980s on the corrosion of materials which might be suitable for construction of containers for highly radioactive wastes. The report relates almost exclusively to the work performed by Dr. Emmanuel Smailos, who elaborated the corrosion of various materials at the Institute for Nuclear Waste Disposal (INE). The requirements for the containers and materials, which were subject to changes in time, are presented. The changes were strongly influenced by the changed perception of the use of nuclear energy. The selection of the materials under investigations, the boundary conditions for the corrosion experiments and the analytical methods are described. Results of the corrosion of the materials such as finegrained steel, Hastelloy C4, nodular cast iron, titanium-palladium and copper or copper-nickel alloys in typical salt solutions are summarized. The findings of special investigations, e.g. corrosion under irradiation or the influence of sulfide on the corrosion rates are shown. For construction of disposal canisters, experiments were conducted to determine the contact corrosion, the influence of the hydrogen embrittlement of Ti-Pd and fine-grained steels on the corrosion behavior as well as the corrosion behavior of welding and the influence of different welding processes with the resulting heat-affected zones on the corrosion behavior. The work was contributed to several European research programs and was well recognized in the USA. Investigations on the corrosion of steels in non-saline solutions and corrosion under interim storage conditions as well as under the expected conditions of the Konrad repository for low-level radioactive wastes are also described. In addition, the experiments on ceramic materials are presented and the results of the corrosion of Al{sub 2}O{sub 3} and Zr

  3. You're a "What"? Santa Claus

    Science.gov (United States)

    Royster, Sara

    2013-01-01

    Professional Santas entertain children and adults during the holiday season at all types of events. They work at shopping malls or stores; entertain crowds at parades and tree lightings; and make appearances at holiday parties, charity events, and people's homes. Most Santas work during the Christmas holiday season, which usually lasts from late…

  4. The Lamb shift in muonic hydrogen

    Energy Technology Data Exchange (ETDEWEB)

    Nebel, Tobias

    2010-06-25

    The subject of this thesis is the first measurement of the 2S-2P Lamb shift in muonic hydrogen ({mu}p). In this project, which has been performed at the proton-accelerator facility of the Paul-Scherrer-Institute in Switzerland, the exotic analogon to the classical Lamb shift in hydrogen has been examined by laser spectroscopy. Negative muons are produced at a specially developed low-energy muon beam at a rate of 330 s{sup -1} and are stopped in 1 hPa of H{sub 2} gas. In the gas, highly excited {mu}p atoms are formed, most of which promptly cascade to the ground state within {proportional_to}100 ns. Only a fraction of 1.1% forms {mu}p atoms in the long-lived 2S state with a lifetime of 1.0 {mu}s. An elaborate laser system triggered on every incoming muon delivers 0.2 mJ laser pulses at {lambda}{approx_equal}6 {mu}m with 500 s{sup -1} repetition rate. The laser illuminates the {mu}p atoms 900 ns after the prompt muon cascade inducing the 2S-2P transition when on resonance. A 1.9 keV K{sub {alpha}} X-ray is emitted in the subsequent deexcitation to the 1S ground state and is recorded by large area avalanche photodiodes. The laser induced K{sub {alpha}} events are clearly distinguishable from the exponential background. For the 2S{sub 1/2}{sup F=1} - 2P{sub 3/2}{sup F=2} transition in {mu}p, it is given by {nu}{sub 2S-2P}=49 881 695 (711)MHz with a relative accuracy of 1.4 x 10{sup -5}. Assuming the correctness of the bound-state QED calculations of the Lamb shift in {mu}p, a new value for the rms proton charge radius r{sub p} can be derived: r{sub p}=0:84192(65) fm. Using the precisely measured 1S-2S transition frequency in hydrogen (relative accuracy of 1.4 parts in 10{sup 14}) and combining it with our new value of r{sub p}, a new value for the Rydberg constant R{sub {infinity}} can be derived with a relative accuracy of 1.5 parts in 10{sup 12}: R{sub {infinity}}=10 973 731.568 161(16)m{sup -1}. Beside the 2S{sub 1/2}{sup F=1}-2P{sub 3/2}{sup F=2} transition in {mu

  5. Efek Suplementasi ENERVON-C dan SANTA-e dalam Pakan terhadap Motilitas Spermatozoa Ayam Kampung

    Directory of Open Access Journals (Sweden)

    Triva Murtina Lubis

    2012-04-01

    Full Text Available Effect of Supplementation of ENERVON-C and SANTA-e in Feed on Sperm Motility of Local Cocks ABSTRACT. This study aimed to observe the effect of supplementation of ENERVON-C and SANTA-e in feed on sperm motility of local cocks. The research was conducted at Reproduction Laboratory, Faculty of Veterinary Medicine, Syiah Kuala University, Banda Aceh. The research used 12 local cocks divided into 4 treatment groups : P0 (feed of 521, P1 (feed of 521 + 200 mg ENERVON-C/kg of feed, P2 (feed of 521 + 200 mg SANTA-e/kg feed and P3 (feed of 521 + 100 mg ENERVON-C/kg of feed and 100 mg SANTA-e/kg of feed. During the research, all cocks were given 100 g of 521 feed/day. Feed with ENERVON-C and SANTA-e was given for 2 weeks before semen collections. Drink was given ad libitum. Data were analysed with analysis of variance and if there are effects among the treatments, analysis will be continued with Duncan Test. Results shows that supplementation of ENERVON-C or SANTA-e and their combination in feed can increase the percentage of sperm motility. There are significant differences (p<0,05 between control and treatment groups. To sum up, supplementation of ENERVON-C or SANTA-e in feed can improve the quality of sperm (motility of local cocks. The sperm quality is better after giving of ENERVON-C and SANTA-e together than single supplementation.

  6. Dietary energy in late pregnancy and during lactation and performance of Santa Inês sheep in an accelerated mating system

    Directory of Open Access Journals (Sweden)

    Filipe Alexandre Boscaro Castro

    2014-02-01

    Full Text Available The objective of this study was to evaluate feed energy concentration in the last third of pregnancy and during lactation of ewe in an accelerated mating system. Three rations with different energy content were evaluated: 2.0; 2.2 and 2.4 Mcal of ME/kg DM, which were randomly distributed to the animals. Experimental rations were fed to animals in the last third of pregnancy and lactation for three consecutive productive cycles. Before start each period of provision of the rations, only females gestating one lamb were selected from a flock of 50 animals, being utilized 18; 19 and 18 ewes in the first, second and third cycle, respectively. At the beginning of each experimental period, ewes were at 105 days of gestation with an average body weight of 52.00 kg and average body condition score of 3.00. Newborn lambs remained with their mothers until weaning, at 60 days of age. After weaning, all ewes were managed on pasture, being supplemented daily with sorghum silage and concentrate based on corn and soybean meal. It was aimed the reduction of lambing interval through the reproductive management. From the beginning of the provision of the rations until weaning there was a linear increase in body weight and body condition of the ewes, as energy concentration increased. It was also verified a positive linear effect of energy content on weight of lambs from birth to weaning, and on average daily weight gain (0.125; 0.176 and 0.220 kg, for 2.0; 2.2 and 2.4, respectively. Females fed with 2.0 Mcal of ME/kg of DM presented the worst indices for lambing rate (66.7; 100.0 and 83.3%, birth rate (72.2; 105.3 and 88.9% and service period (131.1; 128.4 and 122.2 days, for 2.0, 2.2 and 2.4, respectively. The season of provision of rations did not affect any of the productive or reproductive parameters evaluated. Santa Inês ewes can be used for lamb production in an accelerated mating system, since the nutritional management of the herd is controlled in order

  7. Blood Parameters and Toxicity of Chromium Picolinate Oral Supplementation in Lambs.

    Science.gov (United States)

    Dallago, Bruno Stéfano Lima; Braz, ShélidaVasconcelos; Marçola, Tatiana Guerrero; McManus, Concepta; Caldeira, Denise Ferreira; Campeche, Aline; Gomes, Edgard Franco; Paim, Tiago Prado; Borges, Bárbara Oliveira; Louvandini, Helder

    2015-11-01

    The effects of oral supplementation of chromium picolinate (CrPic) on various blood parameters and their possible toxicity on the liver, kidneys, lungs, heart, and testis were investigated. Twenty-four Santa Inês (SI) lambs were treated with four different concentrations of CrPic (six animals/treatment): placebo, 0.250, 0.375, and 0.500 mg CrPic/animal/day for 84 days. The basal diet consisted of hay Panicum maximum cv Massai and concentrate. Blood and serum were collected fortnightly for analysis. On day 84, the animals were euthanized, and histopathological analysis in the liver, kidney, heart, lung, and testis was made. The liver and kidney were also submitted to electronic microscopy analysis. Differences between treatments (P < 0.05) were observed for packed cell volume (day 84), hemoglobin (day 84), total plasm protein (day 56 and day 84), and triglycerides (day 70). There was no statistically significant relationship between Cr supplementation and histopathology findings, although some animals treated with supplementary Cr showed morphological changes in the liver, kidney, and testis. Thus, the effectiveness of supplementation with Cr remains in doubt as to its physiological action and toxicity in sheep.

  8. Country of Origin as a Brand: The Case of New Zealand Lamb

    OpenAIRE

    Roxanne Clemens; Bruce A. Babcock

    2004-01-01

    New Zealand has used country-of-origin labeling (COOL) as a "country brand" to differentiate New Zealand lamb in international markets and increase consumer awareness of this lamb as a high-quality imported product. The case of New Zealand lamb is especially interesting as an unsubsidized commodity product competing against subsidized lamb in some of the most competitive and sophisticated retail markets in the world. Given New Zealand's dependence on international markets, producers, processo...

  9. Derivation of a new lamb survival trait for implementation in the New Zealand sheep industry

    OpenAIRE

    Vanderick, Sylvie; Auvray, Benoit; Newman, Sheryl-Anne; Dodds, Ken; Everett-Hincks, Julie

    2012-01-01

    Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively stable level of approximately 100%, and top performing sheep farms are now consistently achieving 150% or more. As lambing percentage increases, the proportion of ewes bearing twins and triplets increases accordingly. Lamb mortality rate in these multiples is higher than in singles, with tri...

  10. Human-lamb bonding: oxytocin, cortisol and behavioural responses of lambs to human contacts and social separation.

    Science.gov (United States)

    Coulon, Marjorie; Nowak, Raymond; Andanson, Stéphane; Ravel, Christine; Marnet, Pierre Guy; Boissy, Alain; Boivin, Xavier

    2013-04-01

    Friendly interactions between humans and animals such as gentling or petting have been shown to have positive behavioural and physiological consequences in many species. In primates, rodents and dogs, oxytocin has been associated with tactile contact and anti-stress effects that may influence bonding and responses to stress situations. However the activation of the oxytocinergic system in other human-animal interactions such as with herbivores, had not yet been studied. Sixteen female lambs were reared by artificial feeding reinforced with 3× 30 s daily stroking sessions. At 6 weeks of age, the test consisted in measuring first plasma oxytocin and cortisol responses in lambs during a first 6-min phase in the home pen where the familiar caregiver gently stroked the lamb, and then physiological and behavioural responses in a test pen during a 20-min - phase of social isolation followed by a 20-min - phase of reunion with its familiar caregiver. The lambs expressed behavioural agitation during the whole period of isolation. A strong affiliative response towards the human and a sustained reduction of the agitation behaviour were observed during reunion. Lambs' behaviours when isolated and when in contact with the human were correlated suggesting a response to social separation from the familiar caregiver more than to social isolation from congeners. No significant changes in cortisol levels were observed during the test. Oxytocin levels did not vary during human contact, but increased when the familiar caregiver left the lamb alone in the test pen. In conclusion, lambs displayed affiliative responses towards their caregiver, and the lack of cortisol response during isolation while oxytocin was released suggest an anti-stress effect of oxytocin. Copyright © 2012 Elsevier Ltd. All rights reserved.

  11. Experimental study of Lamb wave propagation in composite laminates

    Science.gov (United States)

    Wang, Lei; Yuan, F. G.

    2006-03-01

    This paper focuses on the existence of higher-order Lamb wave modes that can be observed from piezoelectric sensors by the excitation of ultrasonic frequencies from piezoelectric actuators. Using three-dimensional (3-D) elasticity theory, the exact dispersion relations governed by transcendental equations are numerically solved for an infinite number of possible wave modes. For symmetric laminates, a robust method by imposing boundary conditions on mid-plane and top surface is developed to separate wave modes. Then both phase and group velocity dispersions of Lamb waves in composites are obtained. Meanwhile three characteristic wave curves including velocity, slowness, and wave curves are introduced to analyze the angular dependency of Lamb wave propagation at a given frequency. In the experiments, two surface-mounted piezoelectric actuators are operated corporately to excite either symmetric or anti-symmetric wave modes with narrow banded excitation signals, and a Gabor wavelet transform is used to extract group velocities from arrival times of Lamb wave received by a piezoelectric sensor. In comparison with the results from the theory and experiment, it is confirmed that the higher-order Lamb waves can be excited from piezoelectric actuators and the measured group velocities agree well with those from 3-D elasticity theory.

  12. Prevalence of Anaplasma phagocytophilum infection and effect on lamb growth

    Directory of Open Access Journals (Sweden)

    Steinshamn Håvard

    2011-05-01

    Full Text Available Abstract Background A major challenge in sheep farming during the grazing season along the coast of south-western Norway is tick-borne fever (TBF caused by the bacteria Anaplasma phagocytophilum that is transmitted by the tick Ixodes ricinus. Methods A study was carried out in 2007 and 2008 to examine the prevalence of A. phagocytophilum infection and effect on weaning weight in lambs. The study included 1208 lambs from farms in Sunndal Ram Circle in Møre and Romsdal County in Mid-Norway, where ticks are frequently observed. All lambs were blood sampled and serum was analyzed by an indirect fluorescent antibody assay (IFA to determine an antibody status (positive or negative to A. phagocytophilum infection. Weight and weight gain and possible effect of infection were analyzed using ANOVA and the MIXED procedure in SAS. Results The overall prevalence of infection with A. phagocytophilum was 55%. A lower weaning weight of 3% (1.34 kg, p A. phagocytophilum infection compared to seronegative lambs at an average age of 137 days. Conclusions The results show that A. phagocytophilum infection has an effect on lamb weight gain. The study also support previous findings that A. phagocytophilum infection is widespread in areas where ticks are prevalent, even in flocks treated prophylactic with acaricides.

  13. Lamb meat colour stability as affected by dietary tannins

    Directory of Open Access Journals (Sweden)

    Pietro Pennisi

    2010-01-01

    Full Text Available Twenty-one male Comisana lambs were divided into three groups at 45 days of age and were individually penned for 60 days. Seven lambs were fed a concentrate-based diet (C, seven lambs received the same concentrate with the addiction of tannins from quebracho (Schinopsis lorentzii; T, whereas the remaining animals were fed exclusively fresh vetch (Vicia sativa; H. Colour descriptors (a*, b* and H* and metmyoglobin (MMb percentages were measured on minced semimembranosus muscle over 14 days of refrigerated storage in a high oxygen atmosphere. Regardless of dietary treatment, meat redness decreased, while yellowness and hue angle increased (P < 0.001 over storage duration. However, higher a* values, lower b* values and lower H* values were observed in meat from both H- and T-fed animals as compared to meat from C-fed lambs (P = 0.012; P = 0.02; P = 0.003, respectively. Metmyoglobin formation increased over time (P < 0.001, but H diet resulted in lower metmyoglobin percentages than C diet (P = 0.007. We conclude that the inclusion of tannins into the concentrate improved meat colour stability compared to a tannin-free concentrate. Moreover, the protective effect of tannins against meat discolouration was comparable to that obtained by feeding lambs fresh herbage.

  14. Tachyons, Lamb Shifts and Superluminal Chaos

    CERN Document Server

    Tomaschitz, R

    2000-01-01

    An elementary account on the origins of cosmic chaos in an open and multiply connected universe is given; there is a finite region in the open 3-space in which the world-lines of galaxies are chaotic, and the mixing taking place in this chaotic nucleus of the universe provides a mechanism to create equidistribution. The galaxy background defines a distinguished frame of reference and a unique cosmic time order; in this context superluminal signal transfer is studied. Tachyons are described by a real Proca field with negative mass square, coupled to a current of subluminal matter. Estimates on tachyon mixing in the geometric optics limit are derived. The potential of a static point source in this field theory is a damped periodic function. We treat this tachyon potential as a perturbation of the Coulomb potential, and study its effects on energy levels in hydrogenic systems. By comparing the induced level shifts to high-precision Lamb shift measurements and QED calculations, we suggest a tachyon mass of 2.1 ke...

  15. Effect of supplementary feeding to ewes and suckling lambs on ewe ...

    African Journals Online (AJOL)

    A trial was conducted to determine the effects on the performance of creep feeding suckling lambs and supplementing ewes that were grazing wheat stubble. Eight experimental units of South African Mutton Merino (SAMM) ewes and lambs were used in a 2 (supplementing ewes or not) x 2 (creep feeding lambs or not) ...

  16. Ancient art, rhetoric and the Lamb of God metaphor in John 1:29 and ...

    African Journals Online (AJOL)

    Biblical scholars have given diverse explanations for the Lamb of God metaphor in John 1:29 and 1:36. Most scholars are of the opinion that 'amnos' refers to the Passover lamb. This explanation is not obvious from the context of the Fourth Gospel. To understand the metaphor 'lamb' or 'amnos' of God, one should ...

  17. Performance, carcass traits and costs of Suffolk lambs finishing systems with early weaning and controlled suckling

    Directory of Open Access Journals (Sweden)

    Sergio Rodrigo Fernandes

    2014-04-01

    Full Text Available The performance, carcass traits and finishing costs of Suffolk lambs were evaluated in three systems: (1 lambs weaned with 22 kg of body weight (BW and supplemented with concentrate on pasture until slaughter; (2 lambs weaned with 22 kg BW and fed in feedlot until slaughter; (3 lambs maintained in controlled nursing after 22 kg BW and creep fed in feedlot until slaughter. Average daily gain (ADG was 224 g/d for lambs weaned and supplemented with concentrate on pasture, 386 g/d for lambs weaned in feedlot and 481 g/d for lambs under controlled nursing. Empty body weight and visceral fat deposition were highest in lambs from feedlot systems. Carcass weights and carcass yields were highest for lambs in controlled nursing. Finishing total costs were highest in controlled nursing and lowest in the system with weaning in feedlot. High concentrate diet associated with controlled nursing in feedlot allowed lambs to reach the growth potential and carcasses with higher weights, higher yields and higher fat content. After weaning, lambs in feedlot fed with high concentrate diet had higher weight gain than lambs supplemented with concentrate on pasture. Carcasses produced under these two systems presented the same characteristics. The system with weaning in feedlot showed the lowest cost per kg carcass.

  18. The use of seemingly unrelated regression (SUR) to predict the carcass composition of lambs

    DEFF Research Database (Denmark)

    Cadavez, Vasco A. P.; Henningsen, Arne

    The aim of this study was to develop and evaluate models for predicting the carcass composition of lambs. Forty male lambs of two different breeds were included in our analysis. The lambs were slaughtered and their hot carcass weight was obtained. After cooling for 24 hours, the subcutaneous fat...

  19. 9 CFR 311.28 - Carcasses of young calves, pigs, kids, lambs, and foals.

    Science.gov (United States)

    2010-01-01

    ..., lambs, and foals. 311.28 Section 311.28 Animals and Animal Products FOOD SAFETY AND INSPECTION SERVICE... PARTS § 311.28 Carcasses of young calves, pigs, kids, lambs, and foals. Carcasses of young calves, pigs, kids, lambs, and foals are unwholesome and shall be condemned if (a) the meat has the appearance of...

  20. Santa Barbara Final Technical Report

    Energy Technology Data Exchange (ETDEWEB)

    Hacker, Angela; Hansen, Sherman; Watkins, Ashley

    2013-11-30

    This report serves as the Final Report for Santa Barbara County’s Energy Efficiency and Conservation Block Grant (EECBG) BetterBuildings Neighborhood Program (BBNP) award from the U.S. Department of Energy (DOE). This report explains how DOE BBNP funding was invested to develop robust program infrastructure designed to help property owners complete energy improvements, thereby generating substantial outcomes for the local environment and economy. It provides an overview of program development and design within the grant period, program accomplishments and challenges to date, and a plan for the future sustainability of emPower, the County’s innovative clean energy and building efficiency program. During the grant period, Santa Barbara County’s emPower program primarily targeted 32,000 owner occupied, single family, detached residential homes over 25 years old within the County. In order to help these homeowners and their contractors overcome market barriers to completing residential energy improvements, the program developed and promoted six voluntary, market-based service areas: 1) low cost residential financing (loan loss reserve with two local credit unions), 2) residential rebates, 3) local customer service, 4) expert energy advising, 5) workforce development and training, and 6) marketing, education and outreach. The main goals of the program were to lower building energy use, create jobs and develop a lasting regional building performance market. These services have generated important early outcomes and lessons after the program’s first two years in service. The DOE BBNP funding was extended through October 2014 to enable Santa Barbara County to generate continued outcomes. In fact, funding related to residential financing remains wholly available for the foreseeable future to continue offering Home Upgrade Loans to approximately 1,300 homeowners. The County’s investment of DOE BBNP funding was used to build a lasting, effective, and innovative

  1. Metabolic profile of santa inês ewes whith low body condition score during peripartum

    Directory of Open Access Journals (Sweden)

    Nayara Resende Nasciutti

    2012-02-01

    Full Text Available The objective of this study was to analyse the variations in the metabolic profile of protein, energy enzyme and mineral of Santa Inês ewes with low body condition score (BCS during peripartum. Blood samples were collected from 12 animals by jugular venipuncture to determine the serum biochemical profiles of protein, energy, mineral and enzyme metabolisms. Samples were collected on the following days: days 28, 21, 14, and 7 before lambing, at birth and, at days 2, 4, 7, 14, 21, and 28 postpartum (dpp. The samples were centrifuged and the serum analysed by Automated-Analyser. There was no alteration of the BCS during the 28 dpp, between 0.6 and 2.1 ± 2.4 ± 0.5, and was considered, as lean. The values of the total serum protein, globulin, albumin, and albumin/globulin ratio were reduced effective from the period before birth until 28dpp. The values of beta-hydroxybutyrate, calcium, phosphorus and magnesium remained below those of reference values. The concentrations of alanin aminotransferase (ALT were decreased particularly during the weeks before delivery. It was concluded that Santa Inês sheep with low body condition score demonstrated a reduction in the metabolism of proteins, energy, mineral and enzyme during peripartum.

  2. Characterization of the human laminin beta2 chain locus (LAMB2): linkage to a gene containing a nonprocessed, transcribed LAMB2-like pseudogene (LAMB2L) and to the gene encoding glutaminyl tRNA synthetase (QARS)

    DEFF Research Database (Denmark)

    Durkin, M E; Jäger, A C; Khurana, T S

    1999-01-01

    The laminin beta2 chain is an important constituent of certain kidney and muscle basement membranes. We have generated a detailed physical map of a 110-kb genomic DNA segment surrounding the human laminin beta2 chain gene (LAMB2) on chromosome 3p21.3-->p21.2, a region paralogous with the chromosome...... 7q22-->q31 region that contains the laminin beta1 chain gene locus (LAMB1). Several CpG islands and a novel polymorphic microsatellite marker (D3S4594) were identified. The 3' end of LAMB2 lies 16 kb from the 5' end of the glutaminyl tRNA synthetase gene (QARS). About 20 kb upstream of LAMB2 we...... found a gene encoding a transcribed, non-processed LAMB2-like pseudogene (LAMB2L). The sequence of 1.75 kb of genomic DNA at the 3' end of LAMB2L was similar to exons 8-12 of the laminin beta2 chain gene. The LAMB2L-LAMB2-QARS cluster lies telomeric to the gene encoding the laminin-binding protein...

  3. Using lamb waves tomonitor moisture absorption thermally fatigues composite laminates

    Energy Technology Data Exchange (ETDEWEB)

    Lee, Jae Sun; Cho, Youn Ho [School of Mechanical Engineering, Pusan National University, Busan (Korea, Republic of)

    2016-06-15

    Nondestructive evaluation for material health monitoring is important in aerospace industries. Composite laminates are exposed to heat cyclic loading and humid environment depending on flight conditions. Cyclic heat loading and moisture absorption may lead to material degradation such as matrix breaking, debonding, and delamination. In this paper, the moisture absorption ratio was investigated by measuring the Lamb wave velocity. The composite laminates were manufactured and subjected to different thermal aging cycles and moisture absorption. For various conditions of these cycles, not only changes in weight and also ultrasonic wave velocity were measured, and the Lamb wave velocity at various levels of moisture on a carbon-epoxy plate was investigated. Results from the experiment show a linear correlation between moisture absorption ratio and Lamb wave velocity at different thermal fatigue stages. The presented method can be applied as an alternative solution in the online monitoring of composite laminate moisture levels in commercial flights.

  4. Thermal sensitivity of Lamb waves for structural health monitoring applications.

    Science.gov (United States)

    Dodson, J C; Inman, D J

    2013-03-01

    One of the drawbacks of the current Lamb wave structural health monitoring methods are the false positives due to changing environmental conditions such as temperature. To create an environmental insensitive damage detection scheme, the physics of thermal effects on Lamb waves must be understood. Dispersion and thermal sensitivity curves for an isotropic plate with thermal stress and thermally varying elastic modulus are presented. The thermal sensitivity of dispersion curves is analytically developed and validated by experimental measurements. The group velocity thermal sensitivity highlights temperature insensitive features at two critical frequencies. The thermal sensitivity gives us insight to how temperature affects Lamb wave speeds in different frequency ranges and will help those developing structural health monitoring algorithms. Published by Elsevier B.V.

  5. Microbiological contamination of lamb carcasses at abattoirs of Istanbul

    Directory of Open Access Journals (Sweden)

    Tolga Kahraman

    2005-01-01

    Full Text Available A total of a hundred lamb carcasses were sampled over a 12 month period at abattoirs in Istanbul, Turkey. Each sample examined for total aerobic mesophilic counts (TMC, Enterobacteriaceae count (EC, Salmonella spp. Escherichia coli O157:H7 and Listeria monocytogenes was obtained from 100 cm2 areas on four sides of lamb carcasses using the wet and dry cotton swab technique. The study revealed that total aerobic mesophilic counts in all carcasses ranged between 4.18 and 5.95 log/cm2; Enterobacteriaceae counts between 1.60 and 2.30 CFU/cm2. All samples were negative for Escherichia coli O157:H7 and Listeria monocytogenes. Furthermore Salmonella spp. was detected on four carcasses. The data confirms bacteriological monitoring of lamb carcasses as a useful criteria for the verification of slaughter hygiene.

  6. Radiocaesium in soil, grass and lamb at Ribe[Denmark

    Energy Technology Data Exchange (ETDEWEB)

    Nielsen, S.P [Risoe National Lab., Roskilde (Denmark)

    2002-12-01

    The {sup 137}Cs concentrations found in soil, grass and lamb during 1998-2000 follow the declining tren seen from previous years. The values have been compared with the corresponding levels predicted from model calculation. The results observed during 1998-2000 of {sup 137}Cs in soil, grass and lamb in Denmark at the Ribe site are in good agreement with values predicted by model calculations. The {sup 129}I results from the Ribe site show an average concentration of 1.3 Bg kg{sup -1} in lamb's thyroids and 1.3 mBq kg{sup -1} in grass. Studies in Nordic and North European countries indicate that environmental {sup 129}I is due to atmospheric emissions and discharges to sea from the reprocessing plants Sellafield in the UK and La Hague in France. (au)

  7. Stress responses in lambs castrated with three different methods

    Directory of Open Access Journals (Sweden)

    Paola Sandra Nicolussi

    2010-01-01

    Full Text Available The present work was conducted to evaluate the animal response to stress in lambs caused by three different castration techniques. Forty-six male lambs aged 4-5 months were randomly allocated to one of four groups including Burdizzo (B, scrotal ablation (SA, orchiectomy (OR and control handling (H. Local anaesthesia (lidocaine 2% was administered in both spermatic cords and the scrotal neck of lambs before each treatment. Blood samples were collected at -30, -10, +1, +20, +40, +60, +120, and +180 minutes. Serum cortisol concentrations were determined using a competitive immunoassay and the area under the curve (AUC was calculated for each lamb. The following biochemical parameters were assayed for each animal at each time point: alanine aminotransferase (ALT, aspartate aminotransferase (AST, lactate dehydrogenase (LDH, creatine kinase (CK and glucose (GLU. The time needed for total lesion resolution and weight gain of each animal was recorded. Orchiectomy elicits the greatest cortisol response, significantly greater than that seen in similarly handled controls (P≤0.01, Burdizzo and scrotal ablation groups (P≤0.05. The serum cortisol AUC was higher in the scrotal ablation group (P≤0.05 than controls, but lower than in the orchiectomy group (P≤0.05. The Burdizzo group didn’t differ from controls. Serum glucose levels of the castrated lambs differed significantly from the control group, following a trend similar to cortisol. No change was seen in ALT, AST, LDH or CK. No difference in weight gain was seen among the groups. Our results suggest that use of the Burdizzo is the preferable castration technique for adult lambs, while scrotal ablation is a valid surgical alternative to orchiectomy and permits more rapid wound healing that is ideal for extensive management where flocks are not under close observation.

  8. UČNI PRIPOMOČKI ZA SLEPE IN SLABOVIDNE UČENCE PRI POUKU ANGLEŠČINE

    OpenAIRE

    Štor, Ana

    2017-01-01

    Magistrsko delo z naslovom Učni pripomočki za slepe in slabovidne učence pri pouku angleščine je sestavljeno iz teoretičnega in praktičnega dela. V teoretičnem delu smo predstavili vid in okvaro vida, vzgojo in izobraževanje slepih in slabovidnih otrok, značilnosti slepih in slabovidnih otrok, delo s slepimi in slabovidnimi učenci v šoli in pri pouku angleščine ter razvoj tipno-kinestetičnega zaznavanja. V praktičnem delu smo uporabili kvalitativni metodološki pristop. Izdelali smo učne pripo...

  9. Consumer acceptance of Italian or New Zealander lamb meat: an Italian case study

    Directory of Open Access Journals (Sweden)

    Roberto Giangrande

    2010-01-01

    Full Text Available A Central location test was performed to compare heavy Apennine lamb meat to New Zealander lamb meat in order to create a Protected Geographical Indication for lamb meat. Roasted New-Zealander and heavy Apennine lamb legs were tested by 106 consumers according to the following experimental plan: blind phase (B without any possibility to recognize the meat type tasted, expected phase (E in which were described the characteristics of the two types of meat without tasting, informed phase (I in which the tasted meat was recognized in provenience. Results showed in a nine point scale of appreciation for flavour, juiciness and overall pleasure, the highest values in Apennine lamb meat. B test showed the highest value for overall pleasure (P<0.01. Interaction, Italian lamb x Informed test showed the highest values for all the parameters except for overall liking for which Italian lamb x E test showed the highest values. About foreign lamb meat B test showed higher values than I and E test. Information about lamb meat origin showed disconfirmation for tenderness in Italian lamb meat. Foreign lamb meat showed a positive disconfirmation for flavour and overall pleasure, that confirm the better perception by consumers in blind consumption than in the informed one.

  10. Backscatter [SWATH]--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the acoustic-backscatter map of Offshore of Santa Cruz map area, California. Backscatter data are provided as three separate...

  11. Folds--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for folds for the geologic and geomorphic map (see sheet 10, SIM 3281) of the Offshore of Santa Barbara map area, California. The...

  12. Habitat--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the habitat map of the seafloor of the Offshore of Santa Cruz map area, California. The vector data file is included in...

  13. Folds--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the folds for the geologic and geomorphic map of the Offshore Santa Cruz map area, California. The vector data file is included...

  14. Faults--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the faults for the geologic and geomorphic map of the Offshore Santa Cruz map area, California. The vector data file is...

  15. Faults--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for folds for the geologic and geomorphic map (see sheet 10, SIM 3281) of the Offshore of Santa Barbara map area, California. The...

  16. Contours--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the bathymetric contours for several seafloor maps of the Offshore Santa Cruz map area, California. The vector data file is...

  17. La Ex Hacienda de Santa Cruz

    Directory of Open Access Journals (Sweden)

    Berta Pinto de Estrada

    1975-06-01

    Full Text Available Ex hacienda Santa Cruz was chosen to show the differences in the geographic and economic structure, and the historic causes that originated them, as an example of ihe situation in the northem part of Campeche.

  18. Fatty Acids Profile of Intramuscular Fat in Light Lambs Traditionally and Artificially Reared

    Directory of Open Access Journals (Sweden)

    Milan MARGETÍN

    2014-03-01

    Full Text Available The quality of 40 carcasses of light lambs of the synthetic population of Slovak Dairy sheep from (a artificial rearing (AR and (b traditional rearing (TR was assessed on the basis of fatty acids profile of intramuscular fat (IMF. Lambs from AR in comparison with TR were of lower quality as assessed on the basis of fatty acids (FAs profile. The content of conjugated linolic acid (CLA in the fat of TR lambs was severalfold higher (0.749 vs. 0.193 g.100g-1 FAME, P<0.001 than in AR lambs. Similarly, the content of trans-vaccenic (TVA, á-linolenic (ALA, rumenic (RA, eicosapentaenoic (EPA and docosahexaenoic acid (DHA was in TR lambs significantly higher (P<0.001 than in AR lambs (0.955 vs. 0.111; 0.715 vs. 0.251; 0.672 vs. 0.148; 0.352 vs. 0.061; 0.252 vs. 0.079 g.100g-1 FAME. In contrary, the content of linoleic acid (LA, the ratio of LA/ALA and n-6/n-3 in AR lambs was higher than in TR lambs (9.07 vs. 4.81 g.100 g-1 FAME; 39.11 vs. 6.80; 14.56 vs. 3.25, P<0.001. In TR lambs the content of n-3 PUFA and BCFA was significantly higher (P<0.001 than in AR lambs (2.08 vs. 0.84 and 1.95 vs. 0.45. The value of thrombogenic index was higher in AR lambs in comparison with TR lambs (1.44 vs. 1.31; P<0.05. Significant differences between FAs of IMF of ram lambs and ewe lambs were observed only in the case of arachidonic acid (P<0.05.

  19. Effect of age on pulmonary epithelial permeability in unanesthetized lambs

    Energy Technology Data Exchange (ETDEWEB)

    Hutchison, A.A.; McNicol, K.J.; Loughlin, G.M.

    1985-01-01

    Pulmonary epithelial permeability was measured 1) in unanesthetized sheep, and 2) longitudinally in growing lambs. Awake sheep were intubated and a solution of /sup 51/Cr-ethylenediaminetetraacetic acid and /sup 125/I-antipyrine was instilled in the intrathoracic trachea via the nasotracheal tube. Arterial blood was drawn 1-25 minutes after the instillation. The ratios of the counts of /sup 51/Cr to /sup 125/I at 7, 10, and 13 min were calculated and averaged for each animal. Data from six adult sheep showed that the mean +/- SE of the permeability ratio was 0.012 +/- 0.003 and was reproducible over three months. When measured twice within two hours, the second ratio was significantly higher than the first. One hour of general anesthesia with methoxyflurane did not alter the permeability ratio significantly. Ten lambs were studied longitudinally 10 hours and 5, 10, 20, and 30 days after delivery. Within the first 24 hours of life the permeability ratio was, significantly greater than the adult value. At five days there was no significant difference between lambs and adult sheep. Throughout the first month of life, the permeability ratio in lambs remained at at the adult level.

  20. Effects of gentling on behavior and meat quality of lambs

    Directory of Open Access Journals (Sweden)

    A. Sevi

    2010-01-01

    Full Text Available Within few hours after parturition lambs develop a strong and selective relationship with their mothers (Poindron and Le Neindre, 1980. In order to increase the amount of milk available for transformation, lambs often are prematurely separated from the ewes, thus inducing an early disruption of the mother-young relationship. A number of authors demonstrated that the lack of the maternal bond can inhibit the welfare state of the lambs (Sevi et al., 2001 and reduced animal welfare can have detrimental effects on meat quality in many animals species (Gregory, 1998 as well as in sheep (Napolitano et al., 2002a. A possible recover from conditions of poor animal welfare may be attained through the administration of gentle contacts by humans (Boivin et al., 2000 which may supply an additional social bond with members of a different animal species. The present study aims to verify the effect of artificial rearing on lamb welfare and meat quality, and assess the possibility to increase both by means of gentling.

  1. Effect of fenbendazole on growth promotion in Mecheri lambs

    Directory of Open Access Journals (Sweden)

    V. Ranganathan

    2013-04-01

    Full Text Available Aim: The objective of the study was to find out the effect of fenbendazole on the growth promotion in stunted mecheri lambs. Materials and methods: The study was conducted with three groups of ten mecheri lambs each. Group I served as untreated control and group II and III were treated with fenbendazole @ 5 mg/kg body weight and 7.5 mg/kg body weight, respectively. All the lambs were subjected to haemato-biochemical observations, body weight recording and collection of faeces for egg counting before and after the treatment. Results: Fenbendazole in both the doses had beneficial effect on haemato-biochemical observations like haemoglobin, total erythrocyte count, total protein, albumin, aspartate aminotransferase and alanine aminotransferase besides showing efficacy as an anthelmintic. The drug also increased body weight gain significantly at higher dose as compared to untreated control. Conclusion: The results support that fenbendazole has the potential for modulating growth of stunted mecheri lambs. [Vet World 2013; 6(2.000: 113-115

  2. Haematological and Biochemical Indices of Growing Lambs Fed ...

    African Journals Online (AJOL)

    acer

    Haematological and Biochemical Indices of Growing Lambs Fed Fore-Stomach Digesta and Poultry Litter Waste. *. 1. A. Aruwayo,. 2. Maigandi, S.A., Malami, B.S., and Daneji, A. I.. 1 National Productivity Centre, P. O. Box, 4243, Sokoto. 2 Department of Animal Science, Faculty of Agriculture, Usmanu Danfodiyo University, ...

  3. Maize silage as a finisher feed for Merino lambs

    African Journals Online (AJOL)

    hannes

    2013-09-08

    Sep 8, 2013 ... Abstract. A study was conducted to determine whether silage can be used as an ingredient in the finishing rations of Merino lambs. One of the concerns regarding the use of silage as the main ingredient of a sheep feed is its high moisture and neutral detergent fibre (NDF) content and relatively poor protein ...

  4. Production response of lambs receiving creep feed while grazing ...

    African Journals Online (AJOL)

    Department of Agriculture (Western Cape)

    analysis of variance with treatment (creep feed or no creep feed) and birth status (single and twins) as main factors. Provision a ... At both locations, birth status had no effect on the production parameters for ewes or lambs. Keywords: Creep ... supplementation are of vital importance (De Villiers, 1991; Brand et al., 1999).

  5. Active glottal closure during anoxic gasping in lambs.

    Science.gov (United States)

    Thuot, F; Lemaire, D; Dorion, D; Létourneau, P; Praud, J P

    2001-11-01

    The present study was aimed at assessing laryngeal dynamics and their consequences during anoxic gasping in ketamine-sedated lambs. We first verified that the glottis was closed between gasps during anoxic gasping in seven chronically instrumented lambs, aged 11-15 days. Recording of glottal constrictor muscle electrical activity, subglottal pressure and lung volume, together with endoscopic observation, confirmed the presence of active glottal closure with maintenance of a high lung volume between gasps. Secondly, we tested whether maintenance of a high lung volume between gasps improved autoresuscitation efficiency. Six sedated lambs aged 8-11 days underwent two anoxic runs, including one with an open tracheostomy to prevent maintenance of a high lung volume. Access back to air was allowed for gasping. No significant difference was found in time to eupnea resumption, hemodynamic parameters or arterial blood gases. We conclude that a high lung volume is actively maintained by glottal closure between anoxic gasps in sedated lambs. Further studies are however needed to define the importance of laryngeal dynamics during gasping.

  6. Response of lambs to continuous and rotational grazing at four ...

    African Journals Online (AJOL)

    Reports the results of a study conducted to compare the effect of grazing procedure on the quantity and quality of the pasture as measured by the performance of weaned lambs grazing on Midmar Italian ryegrass; Irrigated Midmar Italian ryegrass (Lolium multiflorum Lam.) was grazed either continuously or rotationally at ...

  7. Carcass yield and characteristics of Karadi lambs as affected by ...

    African Journals Online (AJOL)

    The objective of this work was to investigate the effect of two levels of rumen undegradable nitrogen (7 and 10 g UDN/kg DM) fed with two levels of Nigella sativa (0 and 7.5 g NS/ kg DM) supplementation to rations of karadi lambs on carcass characteristics, using 2 x 2 factorial experiment. Sixteen individual Karadi male ...

  8. Production response of lambs receiving creep feed while grazing ...

    African Journals Online (AJOL)

    The aim of the study was to determine the production responses of lambs receiving either creep feed or not while grazing two different pastures. The production of ewes within each treatment was also recorded. The study was conducted at both the Kromme Rhee and Langgewens Research Farms. At Kromme Rhee, sheep ...

  9. Effects of sunflower soap stocks on light lamb meat quality.

    Science.gov (United States)

    Blanco, C; Giráldez, J F; Morán, L; Mateo, J; Villalobos-Delgado, L H; Andrés, S; Bodas, R

    2017-08-01

    Thirty-two lambs were used to study the effect of sunflower soap stocks (SS), a by-product from the vegetable oil refinery industry, on meat chemical composition, fatty acid profile, volatile compounds, and consumer acceptability. Lambs were finished (average length of fattening period 35 ± 7.3 d, 26.8 ± 0.09 kg final BW) on a pelleted total mixed ration (TMR) with no SS (00SS) or including 15, 30 or 60 g SS/kg (15SS, 30SS, and 60SS, respectively). Sunflower soap stocks decreased the percentage of SFA, increased the proportion of -MUFA ( 0.05). Atherogenicity and saturation indexes decreased by 31% and 27%, respectively, in SS groups compared to control (linear 0.05). However, certain volatile compounds (benzene and toluene) and 10-18:1 fatty acid, known potential hazards for human health, were increased in meat from lambs fed TMR with SS. For this reason, only inclusion rates up to 15 g SS/kg TMR seem to sustain a satisfactory balance between beneficial and detrimental effects on lamb meat composition and quality.

  10. Capacitive micromachined ultrasonic Lamb wave transducers using rectangular membranes.

    Science.gov (United States)

    Badi, Mohammed H; Yaralioglu, Goksen G; Ergun, A Sanli; Hansen, Sean T; Wong, Eehern J; Khuri-Yakub, Butrus T

    2003-09-01

    This paper details the theory, fabrication, and characterization of a new Lamb wave device. Built using capacitive micromachined ultrasonic transducers (CMUTs), the structure described uses rectangular membranes to excite and receive Lamb waves on a silicon substrate. An equivalent circuit model for the transducer is proposed that produces results, which match well with those observed by experiment. During the derivation of this model, emphasis is placed on the resistance presented to the transducer membranes by the Lamb wave modes. Finite element analysis performed in this effort shows that the dominant propagating mode in the device is the lowest order antisymmetric flexural wave (A0). Furthermore, most of the power that couples into the Lamb wave is due to energy in the vibrating membrane that is transferred to the substrate through the supporting posts of the device. The manufacturing process of the structure, which relies solely on fundamental IC-fabrication techniques, is also discussed. The resulting device has an 18-microm-thick substrate that is almost entirely made up of crystalline silicon and operates at a frequency of 2.1 MHz. The characterization of this device includes S-parameter and laser vibrometer measurements as well as delay-line transmission data. The insertion loss, as determined by both S-parameter and delay-line transmission measurements, is 20 dB at 2.1 MHz. When configured as a delay-line oscillator, the device functions well as a sensor with sensitivity to changes in the mass loading of its substrate.

  11. Effect of different grazing pressures by lambs grazing Lolium ...

    African Journals Online (AJOL)

    high (HGP), medium (MGP) and low (LGP), corresponding to 30, 50 and 75 g available DM/kg BW/day, respectively] on the performance of lambs grazing Lolium perenne and Dactylis glomerata pastures in spring. Feed intakes and average ...

  12. Comparison of triticale cultivars with maize grain for finishing lambs

    African Journals Online (AJOL)

    Grains from five triticale cultivars on the South African market ... enriched whole grain mixtures for feedlot lambs, although their FCR ... wheat or maize. McCloy et al. (1971) and Reddy et al. (1975), on the other hand, reported that triticale depressed animal perform- ance. Results obtained by sheep piroducers in the winter ...

  13. Response of SA Mutton Merino ewes and their lambs to ...

    African Journals Online (AJOL)

    Data from 125 pregnant ewes were used to investigate live mass change during late pregnancy and lactation, while wool production (derived from 10 x 10 cm midrib squares tattooed on the right side of the ewes) was studied with 57 of these ewes. Data from 130 lambs, alive on the ewes at weaning, were used to determine ...

  14. Using the Mystery of the Cyclopic Lamb to Teach Biotechnology

    Science.gov (United States)

    Jensen, Jamie L.

    2010-01-01

    I present a learning cycle that explores different biotechnologies using the process of in situ hybridization as a platform. Students are presented with a cyclopic lamb and must use biotechnology to discover the mechanism behind the deformity. Through this activity, students learn about signal transduction and discover the processes of polymerase…

  15. Food safety management systems performance in the lamb production chain

    NARCIS (Netherlands)

    Oses, S.M.; Luning, P.A.; Jacxsens, L.; Jaime, I.; Rovira, J.

    2012-01-01

    This study describes a performance measurement of implemented food safety management system (FSMS) along the lamb chain using an FSMS-diagnostic instrument (FSMS-DI) and a Microbiological Assessment Scheme (MAS). Three slaughterhouses, 1 processing plant and 5 butcher shops were evaluated. All the

  16. Hygienic Status Assessment of Two Lamb Slaughterhouses in Spain.

    Science.gov (United States)

    Alonso-Calleja, Carlos; Guerrero-Ramos, Emilia; Capita, Rosa

    2017-07-01

    A total of 180 lamb carcasses and 200 inert surfaces were sampled in two commercial abattoirs (plants A and B) from northwest Spain. A higher (P slaughterhouses could be attributed to differences in external hygiene of livestock and in the number of slaughterhouse workers. Microbiological analysis of carcasses and surfaces allows detection of hygienic concerns in the overall process.

  17. BIRTH MASS AND NEONATAL MORTALITY OF LAMBS AS LEVEL ...

    African Journals Online (AJOL)

    The mean birth mass of the multiple, but not of the. Similar results have been recorded by Thomson single lambs was sisnificantlv affected bv the feeding level. & Thomson (1949) and Schinckel & Short imposed on the ewes (P . 0,0l,Table 1). This finding is. ( I 96 I ). consistent with that of Alexander( I 968) and Edey ( I 969).

  18. Studies on Compensatory Growth in Black Head Persian (BHP) Lambs

    African Journals Online (AJOL)

    A study was undertaken to investigate effects of underfeeding and re-feeding on growth peiformance of lambs. In the first 8 weeks of the study there were two treatments: Low (L) and high (H) planes of nutrition. In the last 8 weeks there were four treatments: continued low (LL), a change from low to high (LH), a change from ...

  19. Lambing behaviour of Merino ewes from lines subjected to divergent ...

    African Journals Online (AJOL)

    Lambing behaviour of Merino ewes from lines subjected to divergent selection for multiple rearing ability from the same base population. ... likely than those in the H line to graze. The latter group of ewes was more likely to stand with their offspring at this stage. South African Journal of Animal Science Vol.32(1) 2002: 57-65 ...

  20. The influence of reproduction and lambing season of the Dohne ...

    African Journals Online (AJOL)

    The influence of reproduction and lambing season of the Dohne. Merino on different wool production traits. Ortrud Steinhagen. Animal and Dair-v Science Research Institute, Private Bag X2, Irene,. 1675 Republic of South Africa. P.J. de Wet. Department of Sheep and Wool Science, University of Stellenbosch,. Stellenbosch ...

  1. Production response of lambing ewes receiving supplementary feed ...

    African Journals Online (AJOL)

    Production response of lambing ewes receiving supplementary feed while grazing wheat stubble. T.S. Brand, B. Aucamp, A. Durand. Abstract. (South African J of Animal Science: 2000, 30, Supplement 1: 17-18). Full Text: EMAIL FREE FULL TEXT EMAIL FREE FULL TEXT · DOWNLOAD FULL TEXT DOWNLOAD FULL ...

  2. Inclusion of Tarchonanthus camphoratus in finishing diets for lambs

    African Journals Online (AJOL)

    Inclusion of Tarchonanthus camphoratus in finishing diets for lambs. H.J. van der Merwe* and I. Nel. Department of Animal Science, University of the Orange. Free State, P.O. Box 339, Bloemfontein 9300, Republic 01'. South Africa. The effect of including 20, 30, 40 and 50% TarcJwna.~thus camphoratus as the sole ...

  3. Case report - Achondroplastic syndrome in a West African dwarf lamb

    African Journals Online (AJOL)

    A three week old, male, West African Dwarf (WAD) lamb presented with disproportionate hind limb was diagnosed of having achondroplastic syndrome by physical and radiological examination. Physical examination showed the right hind limb was deformed at the level of the tarsus, metatarsus and phalanges. Radiological ...

  4. Production response of lambing ewes receiving supplementary feed ...

    African Journals Online (AJOL)

    Unknown

    Short paper and poster abstracts: 38th Congress of the South African Society of Animal Science. The South African Journal of Animal Science is available online at http://www.sasas.co.za/Sajas.html. 17. Production response of lambing ewes receiving supplementary feed while grazing wheat stubble. T.S. Brand. 1.

  5. Fatty acid composition and oxidative stability of lambs' meat as ...

    African Journals Online (AJOL)

    Fatty acid composition and oxidative stability of lambs' meat as affected by a bioflavonoid antioxidant and fat sources. ... (EE) per kg dry matter (DM), differing in fat source (30 g/kg of either saturated beef tallow or unsaturated soybean oil) and type of antioxidant included (125 g/t of either a synthetic or natural antioxidant).

  6. Identification of lamb flocks susceptible and resistant against Brachiaria poisoning

    Directory of Open Access Journals (Sweden)

    Rayane C. Pupin

    2016-05-01

    Full Text Available Abstract: This study was designed to assess the influence of genetic resistance against brachiaria poisoning in sheep. Two groups of sheep, one identified as susceptible (formed by two ewes and one ram and the other as resistant against brachiaria poisoning (formed by three ewes and one ram were selected. Sheep considered susceptible were those that presented clinical signs of brachiaria poisoning at any time of their life; resistant sheep were those that even raised on Brachiaria spp. pastures, did not developed any sign of the poisoning during their life. The offspring of the two flocks (15 lambs from the sensitive flock and 9 lambs from the resistant flock were placed into brachiaria pasture (initially Brachiaria decumbens and B. brizantha,and only B. decumbens after weaning and followed up during two years (2013-2014. The determination of protodioscin levels in B. decumbens pasture was performed only in 2014 and revealed significant amounts of the toxic principle. Eleven lambs of the susceptible group were affected to some degree of brachiaria poisoning and six died; no lamb of the resistant group was affected. Clinical signs consisted of varying degrees of subcutaneous edema of the face and, erythema and loss of hair of the ears, crusts on the skin of ears, around the eyes and on planum nasale, scar deformation of the ears, and bilateral ocular discharge; affected lambs also sought for shadowy shelters and they were poor doers. Several sheep recovered from the condition and then relapsed. Necropsy findings in six lambs included pale mucous membranes, emaciation, dermatitis, scar deformation of the ears, large yellow livers with marked lobular pattern, and moderate infestation by Haemonchus contortus. Histologically the liver lesions were similar in all necropsied lambs but with varying degrees of severity; they were consistent with brachiaria poisoning and included architectural disruption of hepatocellular trabecula, clusters of foamy

  7. Nitrogen balance, microbial protein synthesis and ingestive behavior of lambs fed diets containing cottonseed cake in substitution of soybean meal

    Directory of Open Access Journals (Sweden)

    Rosani Valéria Marcelina Matoso Silva

    2016-08-01

    Full Text Available The cottonseed cake is a co-product obtained after extraction of oil cottonseed, and because of their bromatological characteristics has potential use in ruminant feed, can increase the economy efficiency of animal production systems. The objective of this study was to evaluate diets with cottonseed cake in substitution of soybean meal through nitrogen balance, microbial protein synthesis and the ingestive behavior of lambs. Forty crossbred Santa Inês × Dorper non-castrated rams with average initial weight of 20.9 ± 2.5 kg were distributed into a completely randomized design with four treatments and ten replicates, and fed diets containing cottonseed cake in substitution of 0, 33, 66 and 100% of soybean meal. The diets were composed of corn, soybean meal, cottonseed meal and hay, with forage:concentrate reason of 50:50, isonitrogenous, with 14% crude protein. The animals were confined individually in pens with slatted floor, the evaluations of ingestive behavior, which included observations of the feeding, rumination and idle times were performed in a period of 24 hours, in 5-minute intervals. At 97 days of experiment, a spot urine sample was collected from all animals to quantify the concentrations of nitrogen, creatinine, allantoin, uric acid, xanthine and hypoxanthine in the urine. The data were subjected to variance analysis and regression, adopting ?= 0.05. There was no significant difference between treatments for nitrogen balance, the synthesis of nitrogen compounds, and microbial efficiency. In addition, there was no effect of replacing soybean meal by cottonseed meal on feeding behavior of animals. Cottonseed cake can replace soybean meal up to 100% in diets for lambs.

  8. Influence of ewe feeding systems on fatty acid composition of suckling lambs.

    Science.gov (United States)

    Scerra, M; Caparra, P; Foti, F; Galofaro, V; Sinatra, M C; Scerra, V

    2007-07-01

    The main objective of this study was to evaluate the effects of ewe dietary treatments on the intramuscular fatty acid composition of suckling lambs. Twenty-four pregnant Italian Merino ewes were divided into two equal groups. One group (pasture-fed group) was allowed to graze a natural pasture and the other group (stall-fed group) was penned indoors and fed with hay and concentrate. After lambing, all ewes stayed with their respective lambs for the whole experimental period. Lambs were slaughtered at 100 days of age with an average live weight of 20kg. Fatty acid profiles of milk and lamb meat (longissimus lumborum muscle) were analysed. Intramuscular fat from pasture-fed lambs showed higher (Ppasture-fed lambs showed greater proportions of linolenic (C18:3; Ppasture-fed lambs displayed a higher (Ppasture-fed lambs. This study confirmed that pasture enhanced the unsaturated fatty acid profile of intramuscular fat in lambs including n-3 fatty acids.

  9. Tendance de marché en France sur la présence des protéines végétales dans les produits alimentaires

    Directory of Open Access Journals (Sweden)

    Estève-Saillard Morgane

    2016-07-01

    Full Text Available Le contexte actuel est favorable à l’utilisation croissante des protéines végétales dans les produits alimentaires : préoccupations sanitaires et environnementales, développement du flexitarisme et dans une moindre mesure du végétarisme, inscriptions des protéines végétales dans les secteurs de recherche stratégiques pour la France...Le bilan de référencement du GEPV, Groupe d’Étude et de Promotion des Protéines Végétales, fait le point tous les deux ans sur la présence des protéines végétales dans les produits alimentaires commercialisés en France. Les résultats du dernier bilan montrent la nette progression de l’utilisation de protéines végétales dans tous les rayons alimentaires, en progression constante depuis plusieurs années. Le blé reste la source largement majoritaire, suivi par le soja. Des spécificités se dégagent dans l’utilisation des ingrédients protéiques végétaux; par exemple les protéines de pois et de soja sont principalement utilisées pour les produits carnés alors que le gluten et la féverole sont surtout utilisés pour les produits de panification. De nouvelles utilisations des sources protéiques voient également le jour et feront l’objet d’un suivi du GEPV, comme les microalgues ou les mycoprotéines.

  10. Annual pattern of plasma melatonin and progesterone concentrations in hair and wool ewe lambs kept under natural photoperiod at lower latitudes in the southern hemisphere.

    Science.gov (United States)

    Coelho, L A; Rodrigues, P A; Nonaka, K O; Sasa, A; Balieiro, J C C; Vicente, W R R; Cipolla-Neto, J

    2006-09-01

    To study the annual pattern of plasma melatonin and progesterone concentrations in hair [Santa Inês (SI)] and wool [Romney Marsh (RM) and Suffolk (SU)] ewe lambs kept under natural photoperiods at 21 degrees 59'S, 12 ewe lambs (four/breed) were used. For melatonin, blood samples were collected monthly throughout the year at the onset (17:00, 19:00 and 21:00 hr) and end (04:00, 06:00 and 08:00 hr) of the night, and for progesterone the samples were collected in the morning, two to three times a week throughout the year. Plasma melatonin concentrations at different times of the day changed according to the season. In diurnal periods (17:00 and 8:00 hr) no seasonal differences were observed but they became evident in the nocturnal intervals (21:00 and 4:00 hr) and transitional night-day (6:00 hr) times. The patterns of melatonin secretion were higher in winter and autumn than in spring and summer. The patterns of plasma progesterone secretion were affected by interaction between breed and season. There was no seasonal variation in plasma progesterone concentrations for SI females. The progesterone pattern for RM and SU females varied with season. The plasma levels were higher in autumn and winter than in spring and summer. At 21 degrees 59'S hair and wool ewe lambs showed the same annual pattern of plasma melatonin concentration while the annual progesterone profiles were quite different. For SI females this pattern was constant along all seasons and for RM and SU females this pattern was higher during autumn and winter than spring and summer.

  11. Macroeconomia do Turismo Argentino em Santa Catarina

    Directory of Open Access Journals (Sweden)

    Roberto Meurer

    2010-07-01

    Full Text Available Resumo O Estado de Santa Catarina experimentou um considerável crescimento do setor de turismo nas últimas décadas. O fluxo turístico de origem argentina revelou-se um ingrediente importante dessa trajetória. Este artigo focaliza um aspecto pouco explorado, aparentemente, da participação argentina no turismo estadual: a relação entre a situação macroeconômica do país vizinho e a demanda turística por Santa Catarina lá originada. Começa-se abordando brevemente a problemática geral da macroeconomia do turismo. Depois, discorre-se sobre o crescimento desse setor em Santa Catarina, destacando a presença de argentinos. A terceira parte desenvolve uma análise baseada em tratamento estatístico de dados sobre demanda e receita geradas por esses turistas no estado, com exame das correlações envolvendo taxa de câmbio e taxa de crescimento do PIB da Argentina. Palavras-chave: turismo; Santa Catarina; turistas argentinos; economia argentina Abstract The State of Santa Catarina has witnessed a considerable development of its tourist sector in the last decades. The demand from Argentina has proved to be an important factor of that growth. This article deals with a feature of the presence of Argentinians in the state which seems to be scarcely studied: the relationship between the macroeconomic situation of Argentina and the tourist demand in Santa Catarina originated from that country. The first part of the article considers briefly the general issue of tourism macroeconomics. The second one looks upon tourism growth in Santa Catarina, stressing the presence of visitors from Argentine. The third section develops an analysis based on statistical treatment of data concerning demand and income generated by such tourists in Santa Catarina, involving correlations that consider aspects like exchange rate and the rate of GDP increase in Argentina. Keywords: tourism; Santa Catarina; tourists from Argentina; Argentina’s economy

  12. The effect of grazing intensity and supplementation on performance, stress indicators and metabolic profiles of finishing lambs

    Directory of Open Access Journals (Sweden)

    João Paulo Ramos Costa

    2015-12-01

    Full Text Available In the present study, the effect of grazing intensity (GI and feed supplementation in sixty-four crossbred Santa Inês lambs was assessed based on performance, blood stress indicators, and metabolic profiles. The GIs analyzed were VH = very high, H = high, L = low, and VL = very low, and were represented by the residual leaf area index (LAIr. The lambs were divided into two groups, supplemented (SP and non-supplemented (NSP. The dry matter intake (DMI and average daily gain (ADG increased linearly with decreasing GI (P < 0.05, and the ADG was higher for the NSP group than the SP group (P < 0.05. The plasma cortisol concentration was higher in the NSP group (P < 0.05, and it was not affected by GIs (P > 0.05. The neutrophil:lymphocyte (N:L ratio decreased linearly with GI (P < 0.05, and the SP group had a higher N:L ratio (P < 0.05. None of the parameters evaluated for protein metabolism were affected by GI (P > 0.05, except albumin, where the SP group had a higher concentration of this metabolite (P < 0.05. Regarding energy metabolism indicators, glucose showed a linear increase with a decrease in GI (P < 0.05 and was higher in the SP group (P < 0.05; however, there was a decreasing linear effect (P < 0.05 and the NSP group had higher serum levels (P < 0.05 of non-esterified fatty acids (NEFA. The concentration of beta hydroxybutyrate (HBA-B was higher in the SP group (P < 0.05. The concentration of calcium was affected by GI (P < 0.05. The phosphorus concentration was higher in the SP group (P < 0.05, and concentration of magnesium was not affected by any of the treatments (P > 0.05. It was concluded that GI and SP modified the performance, stress indicators, and metabolic profiles of finishing lambs.

  13. Geology of the Curimatau medium region (Paraiba State, Brazil) and the emplacement of the Dona Ines granite associated to the Brasiliano transcurrent shear zones; Geologia da Regiao do Medio Curimatau (PB) e o alojamento do granito de Dona Ines associado a zonas de cisalhamento transcorrentes brasilianas

    Energy Technology Data Exchange (ETDEWEB)

    Borges, Sergio Vieira Freire

    1996-12-31

    In an area of about 700 Km{sup 2} located in the northeast of Paraiba State and having as main point the town of Dona Ines, a geologic/structural mapping, a gravimetric survey and radiometric dating using the Rb/Sr method in whole rock and Sm.Nd model ages were undertaken in order to study and to understand the geology of this portion of terrain, the emplacement of the Dona Ines granitoids and its relationship with the enclosing rocks and the deformation acting at the time of the intrusion. The age of the pluton of Dona Ines was determined by the Rb/Sr whole rock method as 560 {+-} 20 Ma (end of Brasiliano Cycle in the region). Sm.Nd model ages in granitoids of Araras, Belem and Dona Ines have revealed paleoproterozoic ages for their crustal sources, as indicated by the negative {epsilon}{sub nd} of this rock 128 refs., 95 figs., 6 tabs., 7 maps

  14. Kinetics of epsilon antitoxin antibodies in different strategies for active immunization of lambs against enterotoxaemia

    Directory of Open Access Journals (Sweden)

    Heni F. Costa

    2013-08-01

    Full Text Available Enterotoxaemia, a common disease that affects domestic small ruminants, is mainly caused by the epsilon toxin of Clostridium perfringens type D. The present study tested four distinct immunization protocols to evaluate humoral response in lambs, a progeny of non-vaccinated sheep during gestation. Twenty-four lambs were randomly allocated into four groups according to age (7, 15, 30 and 45 days, receiving the first dose of epsilon toxoid commercial vaccine against clostridiosis with booster after 30 days post vaccination. Indirect ELISA was performed after the first vaccine dose and booster to evaluate the immune response of the lambs. Results showed that for the four protocols tested all lambs presented serum title considered protective (≥0.2UI/ml epsilon antitoxin antibodies and also showed that the anticipation of primovaccination of lambs against enterotoxaemia conferred serum title considered protective allowing the optimization of mass vaccination of lambs.

  15. Observations on serum thyroxine concentrations in lambs and ewes to assess iodine nutrition.

    Science.gov (United States)

    Andrewartha, K A; Caple, I W; Davies, W D; McDonald, J W

    1980-01-01

    Thyroxine levels in serum of lambs and ewes were measured to determine their usefulness in assessing iodine nutrition of sheep. Lambs born on properties with no history of goitre had serum thyroxine concentrations more than twice that recorded in their mothers. These high values decreased to a level similar to that in the ewes after 8 weeks. In goitrous lambs younger than 2 weeks old, serum thyroxine concentrations were less than their ewe levels. Lambs born to ewes supplemented with iodine during pregnancy had higher thyroxine levels than lambs of control ewes. A survey of 80 flocks of ewes in Victoria showed that 40% had a low mean thyroxine concentration (less than 50 nmol/l), but only one of these properties had reported an outbreak of goitre. It is suggested that serum thyroxine levels in newborn lambs may provide a more sensitive indicator of hypothyroidism associated with iodine deficiency than ewe levels.

  16. Predicting the carcass composition of lambs by a simultaneous equations model

    OpenAIRE

    Cadavez, Vasco

    2010-01-01

    The objective of this study was to develop models to predict lamb carcass composition by simultaneous equations model (SEM), and to compare t he efficiency of the ordinary least squares (OLS), weight least squares (WLS), and seemingly unrelated regressions (SUR) estimators. Forty male lambs, 22 of Churro Galego Bragançano Portuguese local breed and 18 of Suffolk breed were used. Lambs were slaughtered and carcasses were weighed approximately 30 min after slaughter in orde...

  17. Ancient art, rhetoric and the Lamb of God metaphor in John 1:29 and ...

    African Journals Online (AJOL)

    2015-07-03

    Jul 3, 2015 ... Ancient art, rhetoric and the Lamb of God metaphor in John 1:29 and 1:36. Biblical scholars have given diverse explanations for the Lamb of God metaphor in John. 1:29 and 1:36. Most scholars are of the opinion that 'amnos' refers to the Passover lamb. This explanation is not obvious from the context of ...

  18. Lambing Ease is Heritable but not Correlated to Litter Size in Danish Meat Sheep Breeds

    DEFF Research Database (Denmark)

    Sørensen, Anders Christian; Valasek, P; Pedersen, Jørn

    The aim of this study was to estimate genetic parameters of lambing ease (LE) and litter size (LS) in four common Danish meat sheep breeds. Data from 1990 to 2006 were analysed. A bivariate animal model was used for estimation of genetic parameters. Lambing ease showed a low heritability, both...... the LE and LS was found, which means that selection to improve one trait should not affect the other trait. Lambing ease should therefore be included in the selection criterion....

  19. Evaluation agronomique des variétés de maïs riches en protéines ...

    African Journals Online (AJOL)

    Cinq variétés de maïs riches en protéines de qualité (MRP) ont été expérimentées en station puis en milieu paysan, avec des témoins locaux en zone forestière de Côte d'Ivoire, en vue d'évaluer leurs performances agronomiques ainsi que les facteurs de préférences des agriculteurs. Les rendements moyens des variétés ...

  20. Introduction of the CP concept in a factory for the production of welding electrodes – Piva, Plužine

    Directory of Open Access Journals (Sweden)

    M. Vukčević

    2009-01-01

    Full Text Available The new concept of Cleaner Production (CP was recently introduced in the Factory for the production of welding electrodes (FEP in Plužine, by following some activities, raw materials and products. By the identification of some sub- -processes with CP opportunities, focus points were identified and subjected to some technical modifications and innovations. The most significant results were obtained regarding waste waters, through the modifications of existing waste water generation and a possible switch to an other technology, the reduction of K-silica waste through a technological modification, a system of powder transport, as well as the production of coated electrodes.

  1. A vitivinicultura de altitude em Santa Catarina

    OpenAIRE

    Losso, Flavia Baratieri

    2016-01-01

    Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Filosofia e Ciências Humanas, Programa de Pós-Graduação em Geografia, Florianópolis, 2016. O presente estudo analisou as relações entre a formação sócio-espacial, a produção e o consumo de vinhos finos de altitude em Santa Catarina como indutores do desenvolvimento do Enoturismo no Estado mediante o entendimento de que este tipo de turismo poderá intervir na economia do vinho, agregando valor e influenciando o consumo des...

  2. Dietary citrus pulp reduces lipid oxidation in lamb meat.

    Science.gov (United States)

    Inserra, L; Priolo, A; Biondi, L; Lanza, M; Bognanno, M; Gravador, R; Luciano, G

    2014-04-01

    This study investigated the effect of replacing cereal concentrates with high levels of dried citrus pulp in the diet on lamb meat oxidative stability. Over 56 days, lambs were fed a barley-based concentrate (Control) or concentrates in which 24% and 35% dried citrus pulp were included to partially replace barley (Citrus 24% and Citrus 35%, respectively). Meat was aged under vacuum for 4 days and subsequently stored aerobically at 4 °C. The Control diet increased the redness, yellowness and saturation of meat after blooming (Pcitrus pulp strongly reduced meat lipid oxidation over 6 days of aerobic storage (Pcitrus pulp in concentrate-based diets might represent a feasible strategy to naturally improve meat oxidative stability and to promote the exploitation of this by-product. Copyright © 2013 Elsevier Ltd. All rights reserved.

  3. Orbital-type trapping of elastic Lamb waves.

    Science.gov (United States)

    Lomonosov, Alexey M; Yan, Shi-Ling; Han, Bing; Zhang, Hong-Chao; Shen, Zhong-Hua

    2016-01-01

    The interaction of laser-generated Lamb waves propagating in a plate with a sharp-angle conical hole was studied experimentally and numerically. Part of the energy of the incident wave is trapped within the conic area in two ways: the antisymmetric Lamb wave orbiting the center of the hole and the wave localized at the acute edge. Parameters and conditions for optimal conversion of the incident wave into the trapped modes were studied in this work. Experiments were performed using the laser stroboscopic shearography technique, which delivers the time evolution of the acoustic field in the whole area of interest. The effect of trapping can be used for efficient damping, similar to the one-dimensional acoustical black hole effect. Copyright © 2015 Elsevier B.V. All rights reserved.

  4. Observation of the Phononic Lamb Shift with a Synthetic Vacuum

    Directory of Open Access Journals (Sweden)

    T. Rentrop

    2016-11-01

    Full Text Available In contrast to classical empty space, the quantum vacuum fundamentally alters the properties of embedded particles. This paradigm shift allows one to explain the discovery of the celebrated Lamb shift in the spectrum of the hydrogen atom. Here, we engineer a synthetic vacuum, building on the unique properties of ultracold atomic gas mixtures, offering the ability to switch between empty space and quantum vacuum. Using high-precision spectroscopy, we observe the phononic Lamb shift, an intriguing many-body effect originally conjectured in the context of solid-state physics. We find good agreement with theoretical predictions based on the Fröhlich model. Our observations establish this experimental platform as a new tool for precision benchmarking of open theoretical challenges, especially in the regime of strong coupling between the particles and the quantum vacuum.

  5. Early bladder outlet obstruction in fetal lambs induces renal dysplasia and the prune-belly syndrome.

    Science.gov (United States)

    Gonzalez, R; Reinberg, Y; Burke, B; Wells, T; Vernier, R L

    1990-03-01

    A model of posterior urethral valves in fetal lambs was developed in order to evaluate the effect of intrauterine urinary obstruction on the developing kidney. Complete urethral obstruction was induced in five fetal lambs at 43 to 45 days of gestation. Two control fetal lambs underwent sham operations. At full term (140 days), two of the five experimental lambs and both control lambs were available for postmortem examination. Results of gross and histological examination of the control lambs were normal. In contrast, the kidneys of the experimental lambs were markedly asymmetrical in size. Histological examination of the kidneys in experimental lambs showed cystic dilatation of the collecting ducts and occasional cystic dilatation of Bowman's spaces, features compatible with obstruction. Also noted were peripheral cortical cysts and primitive tubules lined with cuboidal epithelium and surrounded by fibromuscular collarettes, characteristic of renal dysplasia. One of the infant lambs had many characteristics of the prune-belly syndrome, including a wrinkled, markedly distended abdomen, deficient abdominal wall musculature, flared chest wall, limb deformities, and undescended testes. These results suggest that early in utero urethral obstruction (at the beginning of the second third of gestation) causes renal dysplasia. The results also support the hypothesis that the prune-belly syndrome results from abdominal distention that occurs early in gestation.

  6. Fatty Acid Content and Composition of Turkish Beef and Lamb at Retail

    OpenAIRE

    Vatansever, Leyla; DEMİREL, Gülcan

    2009-01-01

    The fatty acid content and chemical composition of retail samples of beef and lamb meat were investigated. Fifty beef and lamb chops were purchased from different supermarkets in İstanbul on separate occasions. The average muscle fatty acid content was 2395 and 2257 mg/100 g of muscle for beef and lamb, respectively. Saturated and polyunsaturated fatty acid contents were 1000 and 940 mg/100 g, and 199 and 261 mg/100 g of muscle for beef and lamb, respectively. Overall results indicate that, p...

  7. Consequences of capsaicin treatment on pulmonary vagal reflexes and chemoreceptor activity in lambs.

    Science.gov (United States)

    Diaz, V; Arsenault, J; Praud, J P

    2000-11-01

    The aim of this study was to test the hypothesis that capsaicin treatment in lambs selectively inhibits bronchopulmonary C-fiber function but does not alter other vagal pulmonary receptor functions or peripheral and central chemoreceptor functions. Eleven lambs were randomized to receive a subcutaneous injection of either 25 mg/kg capsaicin (6 lambs) or solvent (5 lambs) under general anesthesia. Capsaicin-treated lambs did not demonstrate the classical ventilatory response consistently observed in response to capsaicin bolus intravenous injection in control lambs. Moreover, the ventilatory responses to stimulation of the rapidly adapting pulmonary stretch receptors (intratracheal water instillation) and slowly adapting pulmonary stretch receptors (Hering-Breuer inflation reflex) were similar in both groups of lambs. Finally, the ventilatory responses to various stimuli and depressants of carotid body activity and to central chemoreceptor stimulation (CO(2) rebreathing) were identical in control and capsaicin-treated lambs. We conclude that 25 mg/kg capsaicin treatment in lambs selectively inhibits bronchopulmonary C-fiber function without significantly affecting the other vagal pulmonary receptor functions or that of peripheral and central chemoreceptors.

  8. Comportamento de ovinos da raça Santa Inês, de diferentes pelagens, em pastejo = Behavior of Santa Inês sheep, different colorations, grazing

    Directory of Open Access Journals (Sweden)

    Merilene Maria dos Santos

    2011-07-01

    Full Text Available O objetivo deste experimento foi avaliar o comportamento de ovinos da raça Santa Inês, de diferentes pelagens em condições de pastejo. O delineamento experimental foi o inteiramente casualizado, com três cores de pelame (branco, castanho e preto, representando os tratamentos e 7 repetições, em um arranjo de parcela subdividida com cor do pelame na parcela e período na sub-parcela. As observações das variáveis analisadas foram realizadas em quatro períodos experimentais, onde cada período conteve três dias de observações comportamentais. Sendo as variáveis analisadas: tempo de pastejo, tempo de ruminação, tempo em ócio, outras atividades e bebendo água. As observações foram realizadas a cada 10 min., das 6 às 17h. Não houve interação significativa (p > 0,05 entre período e cor do pelame para nenhuma das características comportamentais estudadas. Osperíodos influenciaram todas as atividades comportamentais. A cor do pelame influenciou na atividade ruminando em pé ao sol: animais brancos apresentaram maior tempo (p The objective of this experiment was to evaluate the behavior in Santa Ines sheep, different colorations, under conditions of grazing. The experimental design was completely randomized, with three coat colors (white, brown and black as treatments and 7 replications in a split plot arrangement with the coat color in the plot and period in the sub-plot. The observations of the variables analyzed were four experimental periods where each period contained three days of behavioral observations. Since the variables: grazing time, rumination time, leisure time, drinking water and other activities The observations were made every 10 minutes from 6 a.m. to 5 p.m. No significant interaction (p > 0.05 between period and color of the coat for any of the behavioral traits studied. The periods affected all behavioral activities. The hair coat color influenced the activity mulling standing at the Sun, the white animals

  9. 27 CFR 9.217 - Happy Canyon of Santa Barbara.

    Science.gov (United States)

    2010-04-01

    ... 27 Alcohol, Tobacco Products and Firearms 1 2010-04-01 2010-04-01 false Happy Canyon of Santa... Areas § 9.217 Happy Canyon of Santa Barbara. (a) Name. The name of the viticultural area described in this section is “Happy Canyon of Santa Barbara”. For purposes of part 4 of this chapter, “Happy Canyon...

  10. 33 CFR 80.1102 - Santa Catalina Island, CA.

    Science.gov (United States)

    2010-07-01

    ... 33 Navigation and Navigable Waters 1 2010-07-01 2010-07-01 false Santa Catalina Island, CA. 80... INTERNATIONAL NAVIGATION RULES COLREGS DEMARCATION LINES Pacific Coast § 80.1102 Santa Catalina Island, CA. The 72 COLREGS shall apply to the harbors on Santa Catalina Island. ...

  11. Carcass characteristics of Karadi lambs as affect by different levels ...

    African Journals Online (AJOL)

    The objective of the work described here was to investigate the effect of two levels of Nigella sativa (0 and 7.5 g NS / kg DM) supplementation to rations of Karadi lambs fed three levels of rumen degradable nitrogen (1, 1.3 and 1.6 g RDN / MJ of ME) on carcass characteristics, using 2 x 3 factorial experiment. Twenty four ...

  12. Carcass characteristics of Karadi lambs as affect by different levels ...

    African Journals Online (AJOL)

    ONOS

    2010-07-05

    Jul 5, 2010 ... The objective of the work described here was to investigate the effect of two levels of Nigella sativa (0 and 7.5 g NS / kg DM) supplementation to rations of Karadi lambs fed three levels of rumen degradable nitrogen (1, 1.3 and 1.6 g RDN / MJ of ME) on carcass characteristics, using 2 x 3 factorial ...

  13. Desert bighorn sheep lambing habitat: Parturition, nursery, and predation sites

    Science.gov (United States)

    Karsch, Rebekah C.; Cain, James W.; Rominger, Eric M.; Goldstein, Elise J.

    2016-01-01

    Fitness of female ungulates is determined by neonate survival and lifetime reproductive success. Therefore, adult female ungulates should adopt behaviors and habitat selection patterns that enhance survival of neonates during parturition and lactation. Parturition site location may play an important role in neonatal mortality of desert bighorn sheep (Ovis canadensis mexicana) when lambs are especially vulnerable to predation, but parturition sites are rarely documented for this species. Our objectives were to assess environmental characteristics at desert bighorn parturition, lamb nursery, and predation sites and to assess differences in habitat characteristics between parturition sites and nursery group sites, and predation sites and nursery group sites. We used vaginal implant transmitters (VITs) to identify parturition sites and capture neonates. We then compared elevation, slope, terrain ruggedness, and visibility at parturition, nursery, and lamb predation sites with paired random sites and compared characteristics of parturition sites and lamb predation sites to those of nursery sites. When compared to random sites, odds of a site being a parturition site were highest at intermediate slopes and decreased with increasing female visibility. Odds of a site being a predation site increased with decreasing visibility. When compared to nursery group sites, odds of a site being a parturition site had a quadratic relationship with elevation and slope, with odds being highest at intermediate elevations and intermediate slopes. When we compared predation sites to nursery sites, odds of a site being a predation were highest at low elevation areas with high visibility and high elevation areas with low visibility likely because of differences in hunting strategies of coyote (Canis latrans) and puma (Puma concolor). Parturition sites were lower in elevation and slope than nursery sites. Understanding selection of parturition sites by adult females and how habitat

  14. Body Temperature Effects on Lung Injury in Ventilated Preterm Lambs

    Science.gov (United States)

    Ball, Molly K.; Hillman, Noah H.; Kallapur, Suhas G.; Polglase, Graeme R.; Jobe, Alan H.; Pillow, J. Jane

    2010-01-01

    Aims: Mechanical ventilation causes lung injury in premature infants. Hypothermia may protect against and hyperthermia may augment lung injury. We tested the effects of hypo- and hyperthermia on ventilation induced acute lung injury in preterm lambs. Methods: Twin sheep fetuses at 128 d GA (term 150 d) were surgically delivered and randomized to unventilated control (UVC), normothermia (38-39 °C) without lung injury (NTNI), or to 1 of 3 injurious ventilation groups: hypothermic (33-34 °C, LT), normothermic (38-39 °C, NT) or hyperthermic (40-41 °C, HT). NT, LT and HT groups had 15 min of injurious ventilation (PEEP 0 cmH2O, VT escalation to 15 mL/kg) following delivery and prior to surfactant. The animals were then gently ventilated (PEEP 5 cmH2O, VT 7.5 mL/kg) for 2 h 45 min. NTNI lambs received surfactant at birth prior to gentle ventilation. The lambs were then euthanized, and bronchoalveolar lavage (BAL) fluid and lung tissue were used to evaluate lung injury, inflammatory cell counts, inflammatory markers and cytokine mRNA. Results: Target temperatures were achieved by 15 min of age and maintained for 3 h. All ventilated groups had increased BAL protein, lung inflammation and increased cytokine mRNA. HT animals developed acidosis, premature death, pneumothoraces, impaired lung function and increased inflammatory mRNA expression. LT animals remained clinically stable without pneumothoraces or death, had improved ventilatory efficiency and trended toward lower inflammatory mRNA expression than NT animals. Conclusion: Hyperthermia exacerbated ventilator induced lung injury, while hypothermia may protect against lung injury in the preterm lamb. PMID:20299144

  15. Nonlinear clapping modulation of lamb modes by normally closed delamination.

    Science.gov (United States)

    Shkerdin, Gennady; Glorieux, Christ

    2010-06-01

    The nonlinear interaction between a high-frequency probing Lamb mode, propagating through a bilayer containing an initially closed tangential delamination at the interlayer interface whose contact conditions are dynamically changing because of a high-amplitude Lamb pump wave with long wavelength, is modeled in a quasi-stationary approach. The proposed criterion for the delamination to open is based on the magnitude, with respect to a threshold value, of the pump-wave-induced normal stress components that are pulling on both sides of the interface during part of its cycle. The temporal evolution of the contact condition during the pump wave cycle is calculated and the spectral enrichment caused by cross-modulation spectral components between the probing wave and the modulating wave is predicted. The impact of the cross-modulation on the normal displacement at the externally accessible surfaces is investigated for two different types of incident probing wave in an absorbing bilayer structure, and for different variations of the contact quality modulation. The results can serve as a parametric guide for experimenters considering the use of nonlinear harmonic generation of Lamb waves as a tool for nondestructive testing of bilayers such as rubber-steel composite walls that are typically used in storage tanks and pipelines for corrosive liquids.

  16. CRAMBE CAKE (Crambe abyssinica hochst ON LAMB DIETS

    Directory of Open Access Journals (Sweden)

    Érika Breda Canova

    2015-02-01

    Full Text Available The use of alternative feedstuffs in animal diet, such as residues derived from the biodiesel production aims to increase productivity and reduce costs in animal production. Them aim of this study was to evaluate the substitution effect of 0, 22, 44 and 64% of soybean meal protein by Crambe cake (Crambe abyssinica Hochst protein in lamb diet. In the in vivo experiment, 20 lambs were used and evaluated the apparent digestibility, nitrogen balance and voluntary DM intake. The replacement of the protein resulted in a linear decrease in apparent digestibility coefficient (ADC of dry matter (DM, organic matter (OM, ether extract (EE, gross energy (GE, acid detergent fiber (ADF, neutral detergent fiber (NDF, cellulose (CEL and the percentage of total digestible nutrients (TDN, which resulted in decreased daily DM intake. The blood level of urea, glucose, alanine aminotransferase (ALT and aspartate aminotransferase (AST were not affected. In vitro gas production technique (GP evaluation of diets showed a significantly decrease (P<0.05 of the total gas and methane production without altering the true degradability of DM and OM and the partition factor (PF. Replacement of soybean meal protein by the Crambe cake protein decreased digestibility of the fiber fraction of the diet, the voluntary intake of DM and methane, without altering rumen fermentation. Crambe cake can be utilized as lamb's food, because, despite reduced intake, assure a large energy intake and similarity to soybean meal protein.

  17. PVDF Multielement Lamb Wave Sensor for Structural Health Monitoring.

    Science.gov (United States)

    Ren, Baiyang; Lissenden, Cliff J

    2016-01-01

    The characteristics of Lamb waves, which are multimodal and dispersive, provide both challenges and opportunities for structural health monitoring (SHM). Methods for nondestructive testing with Lamb waves are well established. For example, mode content can be determined by moving a sensor to different positions and then transforming the spatial-temporal data into the wavenumber-frequency domain. This mode content information is very useful because at every frequency each mode has a unique wavestructure, which is largely responsible for its sensitivity to material damage. Furthermore, mode conversion occurs when the waves interact with damage, making mode content an excellent damage detection feature. However, in SHM, the transducers are typically at fixed locations and are immovable. Here, an affixed polyvinylidene fluoride (PVDF) multielement sensor is shown to provide these same capabilities. The PVDF sensor is bonded directly to the waveguide surface, conforms to curved surfaces, has low mass, low profile, low cost, and minimal influence on passing Lamb waves. While the mode receivability is dictated by the sensor being located on the surface of the waveguide, both symmetric and antisymmetric modes can be detected and group velocities measured.

  18. Performance of lambs fed alternative protein sources to soybean meal

    Directory of Open Access Journals (Sweden)

    Felipe José Lins Alves

    2016-04-01

    Full Text Available ABSTRACT The objective of this study was to evaluate the effect of alternative protein sources (castor bean cake, sunflower cake, and sunflower seed to soybean meal on the intake and performance of 40 lambs, initially weighing 19.8±1.84 kg, fed diets based on Tifton grass hay. The experimental design was completely randomized blocks. There were no differences in the nutrient intake of castor bean diets compared with soybean meal. The intake of nutrients in the sunflower cake and sunflower seed diets was decreased compared with soybean meal. The apparent digestibility coefficients of dry matter, organic matter, crude protein, and neutral detergent fiber of sunflower cake and sunflower seed diets were decreased compared with soybean meal. The average daily weight gain of animals fed the castor bean diet (0.190 kg was not different from that of the animals fed the soybean meal diet (0.217 kg. The sunflower cake and sunflower seed diets provided less weight gain (0.171 and 0.135 kg d-1, respectively than soybean meal due to the lower nutrient intake. The hot carcass yield and true yield were not affected by the protein sources. The neck, ribs, and ham weights were similar in lambs fed soybean meal and castor bean cake diets. It is recommended to use castor bean as an alternative protein source in the diet of lambs.

  19. Latency and persistence of diet volatile biomarkers in lamb fats.

    Science.gov (United States)

    Sivadier, Guilhem; Ratel, Jérémy; Engel, Erwan

    2009-01-28

    Several studies have shown that volatile compounds are particularly well-suited for the authentication lamb diet by gas chromatography-mass spectrometry (GC-MS) analysis of adipose tissue. The aim of the present work was to use dynamic headspace-GC-MS to study the variations in the amounts of volatile diet tracers in perirenal fat (PRF) and caudal subcutaneous fat (CSCF) in lambs (n = 24) that were fed with concentrate and then allowed to graze for 0, 17, 51, or 85 days. Twenty-six volatile compounds were found to distinguish between the four diets (p diet tracers, 16 were found to be related to the pasture diet and increased at different rates according to the time spent at pasture (latency), while 10 were found in higher amounts in tissues of lambs fed with exclusive concentrate and exhibited different rates of clearance (persistence). Twenty-four of these discriminant compounds, including alkanes, ketones, terpenes, and 2,3-octanedione, were previously stated as pasture diet tracers in several earlier studies, suggesting their potential universality. All degrees of latency or persistence were exhibited by the pasture and concentrate diet tracers, respectively. A principal component analysis performed on ratios of selected diet tracers from both adipose tissues evidenced successful differentiation of the four feeding situations.

  20. Ecotourism: The Santa Elena Rainforest Project.

    Science.gov (United States)

    Wearing, Stephen

    1993-01-01

    Describes an ecotourism project in which the community of Santa Elena, Costa Rica, are developing a rainforest reserve on government land leased permanently to the local high school. Discusses the impact of the project on the community's economy and environment. (Contains 30 references.) (MDH)

  1. Contours--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for the bathymetric contours for several seafloor maps (see sheets 1, 2, 3, 7, 10, SIM 3281) of the Offshore of Santa Barbara map...

  2. Freshwater Fishes, Ilha de Santa Catarina, southern coastal drainage of the state of Santa Catarina, Brazil

    Directory of Open Access Journals (Sweden)

    Bertaco, V. A.

    2009-01-01

    Full Text Available The ilha de Santa Catarina is situated in southern Brazil, Atlantic Forest, in the state of Santa Catarina,municipality of Florianópolis. Fish specimens were collected in 15 sampling points along the drainages of rio CórregoGrande, rio Palha, rio Ratones, rio Tavares, rio Vermelho, as well as in the channel of lagoa do Peri. Specimensbelonging to 16 species (one of them exotic were collected, distributed in 12 families and six orders.

  3. Crescimento de regiões da carcaça de cordeiros abatidos com diferentes pesos Growth of carcass parts in slaughter lambs with different weights

    Directory of Open Access Journals (Sweden)

    Lisiane Furtado da Silva

    2000-06-01

    Full Text Available O trabalho foi realizado no Setor de Ovinocultura do Departamento de Zootecnia da Universidade Federal de Santa Maria, objetivando determinar o crescimento das principais partes da carcaça e suas proporções em relação ao peso de corpo vazio e peso de carcaça fria de cordeiros abatidos com diferentes pesos. Foram utilizados 22 cordeiros machos inteiros, filhos de carneiros Texel e ovelhas cruzas (Texel x Ideal. Destes, quatro foram abatidos no início do experimento (24 horas após o nascimento, seis ao desmame (45 dias de idade e os remanescentes aos 28 (6 animais ou 33 kg (6 animais. Os cordeiros foram confinados em baias individuais, com suas respectivas mães, até o desmame. A determinação do crescimento dos cortes da carcaça foi realizada através de equações alométricas, utilizando-se o logaritmo do peso de cada região da carcaça, em função do logaritmo do PCF ou PCV. As proporções de quarto, paleta e pescoço, em relação ao PCV, foram semelhantes (P>0,05 nos pesos de abates estudados, no entanto, houve diferença (PThis work was performed at the Ovine Section of Animal Science Department, at Federal University of Santa Maria, Brazil. The purpose of this experiment was to determine the growth of the carcass cuts and percentages in relation to the empty body weight and cold carcass weight of lambs slaughtered at different weights. Twenty-two intact male lambs, sired by Texel males, from crossbreed Texel-Ideal dams were used. Four lambs were slaughtered at the beginning of the experiment (24 hours after birth and three groups of six lambs were slaughtered at weaning and when reaching the weight of 28 and 33kg. The lambs were confined in individual stall together, with their respective mothers until weaning (45 days of age. To study the growth of the different cuts of the carcass, regression equation of the log. of the weight of each part, as a function of the log. of the empty body weight or cold carcass weight were

  4. Effects of weaning age on growth, nutrient digestibility and metabolism, and serum parameters in Hu lambs

    Directory of Open Access Journals (Sweden)

    Jianmin Chai

    2015-12-01

    Full Text Available This study was conducted to investigate the effect of weaning age on growth performance, nutrient digestion and metabolism, and serological indicators, and to obtain an optimal weaning age in Hu lambs. Forty-eight newborn Hu lambs (birth weight, 2.53 ± 0.14 kg were randomly divided into 4 groups. The lambs in control group (ER suckled their dams. The lambs in other three experimental groups were weaned on milk replacer at 10, 20, and 30 days of age (EW10, EW20, and EW30 groups, respectively. The results were as follows: 1 lambs in EW10 and EW30 groups had a lower (P  0.05 among groups; however, the apparent digestibility and deposition of calcium in early weaned lambs were lower (P < 0.05 than those in ewe-reared lambs. 4 The albumin content in EW30 group was lower (P < 0.05 than that in ER group; the globulin content in EW30 group was higher (P < 0.05 than that in other groups; the content of serum insulin-like growth factor-Ⅰ in weaned lambs tended to increase compared with lambs in ER group. Finally, the growth rate of lambs decreased within 10 days post-weaning, but early weaning boosted creep feed intake, leading to better growth and health later in life. The Hu lambs can be weaned on milk replacer and creep feed at 10 days of age.

  5. Nutritional value of silk flower hay for lambs Valor nutritional do feno de flor-de-seda para cordeiros

    Directory of Open Access Journals (Sweden)

    Aderbal Marcos de Azevêdo Silva

    2010-12-01

    Full Text Available It was evaluated four levels of silk flower (Calotropis procera S.W. hay (SFH as a substitute of sorghum (Sorghum bicolor hay (SBH in diet for lambs. Nutritional value of silk-flower hay was determined based on aparent digestibility and on metabolic, productive and economical performance of Santa Inês lambs. It was used twenty-four castrated males at 15.72 ± 1.92 kg body weight randomly distributed in four diets with silk-fklower and sorghum hay ratios (100:0, 66:33, 33:66, 0:100, and supplemented with a concentrate mixture based on 50% roughage:50% concentrate (weight/weight. Increase in the levels of silk-flower hay in the diet reduced weight gain and nutrient intake and it increased feed conversion and digestibility coeficients of all the nutrients. Nitrogen balance was similar in all levels of silk-flower hay, although there was a tendency of reduction in nitrogen retention at levels 66% and 100% of silk-flower hay. At the levels 0 and 33% of silk-flower hay in the diet, dry matter ingestion (170 and 180 g/day, daily average weight gain (84 and 89 g/kg0.75and feed conversion (4.99 and 5.02 were satisfactory. Silk-flower hay can represent up to 16.5% of the total food ingestion or 33% of the roughage in diet for lambs.Avaliaram-se quatro níveis de feno de flor-de-seda (Calotropis procera S.W. em substituição ao feno de sorgo (Sorghum bicolor na dieta de cordeiros. O valor nutricional do feno de flor-de-seda foi determinado com base na digestibilidade aparente e no desempenho metabólico, produtivo e econômico de cordeiros Santa Inês. Utilizaram-se 24 machos castrados com peso corporal de 15,72 kg ± 1,92 kg distribuídos aleatoriamente em quatro dietas com relações entre feno de flor-de-seda e de sorgo (100:0, 66:33, 33:66 e 0:100 e suplementadas com uma mistura concentrada à base de 50% de volumos e 50% de concentrado (peso/peso. O aumento nos níveis de feno de flor-de-seda na dieta diminuiu o ganho de peso e a ingestão de

  6. Preliminary geologic map of the Santa Barbara coastal plain area, Santa Barbara County, California

    Science.gov (United States)

    Minor, Scott A.; Kellogg, Karl S.; Stanley, Richard G.; Stone, Paul; Powell, Charles L.; Gurrola, Larry D.; Selting, Amy J.; Brandt, Theodore R.

    2002-01-01

    This report presents a new geologic digital map of the Santa Barbara coastal plain area at a compilation scale of 1:24,000 (one inch on the map = 2,000 feet on the ground) and with a horizontal positional accuracy of at least 20 m. This preliminary map depicts the distribution of bedrock units and surficial deposits and associated deformation underlying and adjacent to the coastal plain within the contiguous Santa Barbara and Goleta 7.5' quadrangles. A planned second version will extend the mapping westward into the adjoining Dos Pueblos Canyon quadrangle and eastward into the Carpinteria quadrangle. The mapping presented here results from the collaborative efforts of geologists with the U.S. Geological Survey Southern California Areal Mapping Project (SCAMP) (Minor, Kellogg, Stanley, Stone, and Powell) and the tectonic geomorphology research group at the University of California at Santa Barbara (Gurrola and Selting). C.L. Powell, II, performed all new fossil identifications and interpretations reported herein. T.R. Brandt designed and edited the GIS database,performed GIS database integration and created the digital cartography for the map layout. The Santa Barbara coastal plain is located in the western Transverse Ranges physiographic province along a west-trending segment of the southern California coastline about 100 km (62 mi) northwest of Los Angeles. The coastal plain region, which extends from the Santa Ynez Mountains on the north to the Santa Barbara Channel on the south, is underlain by numerous active and potentially active folds and partly buried thrust faults of the Santa Barbara fold and fault belt. Strong earthquakes that occurred in the region in 1925 (6.8 magnitude) and 1978 (5.1 magnitude) are evidence that such structures pose a significant earthquake hazard to the approximately 200,000 people living within the major coastal population centers of Santa Barbara and Goleta. Also, young landslide deposits along the steep lower flank of the Santa

  7. Genomic selection and scan for major genes for a new lamb survival trait for the New Zealand sheep industry

    OpenAIRE

    Auvray, Benoit; Vanderick, Sylvie; Newman, Sheryl-Anne; Dodds, Ken; Everett-Hincks, Julie

    2012-01-01

    Lambing percentage is one of the most significant factors affecting profitability on New Zealand sheep farms. Since the early 1990s, lambing percentage has increased at about 1% per year from a relatively stable level of approximately 100%, and top performing sheep farms are now consistently achieving 150% or more. As lambing percentage increases, the proportion of ewes bearing twins and triplets increases accordingly. Lamb mortality rate in these multiples is higher than in singles, with tri...

  8. An evaluation of the lamb and mutton carcase grading system in the ...

    African Journals Online (AJOL)

    ness within the mass groups as well as within carcase grades. A high percentage of the carcases were overfat in the grades Super Lamb (61%), Prime B (57%), Top C ..... 1976and Kempster, Cook & Grantley-Smith, 1986). (mm). rxlOO. Evaluation of the application of the grading regulations. Lamb (0 p.i.) (n = 180) according ...

  9. Microbial performance of food safety management systems implemented in the lamb production chain

    NARCIS (Netherlands)

    Oses, S.M.; Luning, P.A.; Jacxsens, L.; Santillana, S.; Jaime, I.; Rovira, J.

    2012-01-01

    The actual microbial status of the lamb production chain at three slaughterhouses, one processing plant, and five butcher shops selling whole or cut lamb carcasses to consumers was assessed with a previously developed microbial assessment scheme. All studied establishments had a food safety

  10. Increased myocardial lactate oxidation in lambs with aortopulmonary shunts at rest and during exercise

    NARCIS (Netherlands)

    Beaufort-Krol, GCM; Takens, J; Molenkamp, MC; Smid, GB; Meuzelaar, KJ; Zijlstra, WG; Kuipers, JRG

    1998-01-01

    Free fatty acids are the major fuels for the myocardium, but during a higher load carbohydrates are preferred. Previously, we demonstrated that myocardial net lactate uptake was higher in lambs with aortopulmonary shunts than in control lambs. To determine whether this was caused by an increased

  11. Behavioural expression of positive anticipation for food or opportunity to play in lambs.

    Science.gov (United States)

    Anderson, Claes; Yngvesson, Jenny; Boissy, Alain; Uvnäs-Moberg, Kerstin; Lidfors, Lena

    2015-04-01

    Anticipatory behaviours may serve a useful tool in studying positive emotional states in animals. This study aimed to investigate if lambs express anticipatory behaviours for opportunities to play or a food reward and if these behaviours would differ depending on the anticipated event. Forty-two male lambs were allocated into three treatment groups (control, play, food). Play and food lambs were conditioned to anticipate play or food in a holding pen for three minutes prior to accessing a reward arena containing toy objects or concentrate, respectively. Control lambs returned to their home pen following three minutes in the holding pen. Compared to the control lambs, both play and food lambs differed in several behaviours frequencies and durations, e.g. by an increased frequency of behavioural transitions and duration of walking. Following these observations, food lambs received the toy objects when entering the reward arena. The subsequent session in the holding pen resulted in a decrease in number of behavioural transitions, time spent walking and an increase in time standing still. In conclusion, anticipating a positive event resulted in differences in behaviour compared to a control group, and these behaviours are affected when the anticipated event does not fit with the lambs' expectations. Copyright © 2015 Elsevier B.V. All rights reserved.

  12. A study on gastrointestinal tract characteristics of ram lambs at the ...

    African Journals Online (AJOL)

    A study on gastrointestinal tract characteristics of ram lambs at the same weights from six Turkish sheep breeds. A Yıldırım, Z Ulutas, N Ocak, E Sirin, Y Aksoy. Abstract. A study was conducted, first, to compare the gastrointestinal tract (GIT), reticulo-rumens and intestinal capacities (relative to body weight) of ram lambs from ...

  13. Performance of pre-weaned West African Dwarf lambs fed rumen ...

    African Journals Online (AJOL)

    C) of groundnut cake (GNC) were replaced with RES in a creep concentrate containing 20% GNC. At week-six after parturition,twelve pre-weaned lambs were allocated to three dietary treatments of four lambs per treatment. They were offered ...

  14. A study on gastrointestinal tract characteristics of ram lambs at the ...

    African Journals Online (AJOL)

    p99272335

    2014-03-30

    Mar 30, 2014 ... slaughter, the lambs were fasted for 12 hours, but had free access to water. Then they were ..... characterization of sheep breeds in Brazil, Uruguay and Colombia. Small Rumin. Res. ... Effect of breed on fattening performance, slaughter and meat quality characteristics of Awassi and Morkaraman lambs.

  15. Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina

    DEFF Research Database (Denmark)

    Mignaqui, A. C.; Marcellino, R. B.; Ronco, Troels

    2017-01-01

    The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as b...

  16. A study on gastrointestinal tract characteristics of ram lambs at the ...

    African Journals Online (AJOL)

    p99272335

    2014-03-30

    Mar 30, 2014 ... capacities (relative to body weight) of ram lambs from six Turkish sheep breeds: Turkish Merino (TM,. Anatolia ... The pH of the rumen content was higher in TM and AK lambs compared with KY .... and crude fibre (method 962.10) contents of dietary ingredients were determined according to AOAC (2000).

  17. Effects of maternal lines and mating systems on lamb carcass merit

    Science.gov (United States)

    Objectives: The objective of this study was to analyze the carcass composition of lambs produced from different mating systems. Materials and Methods: Lambs (n = 1,237) were produced by a multi- sire mating of three maternal lines (Katahdin (KN), Polypay (PP), and Easycare (EZ)) in two mating system...

  18. Sericea Lespedeza as an Aid in the Control of Coccidiosis in Lambs

    Science.gov (United States)

    We have determined that feeding sericea lespedeza leaf meal (SL) can effectively control coccidiosis in lambs. In Exp. 1, naturally infected lambs (n = 76) were weaned (103 days of age) in May and fed 2% of body weight daily of alfalfa pellets (control) or SL with or without Corrid added to drinkin...

  19. Genetic evaluation of the probability of lambing in yearling Targhee ewes

    Science.gov (United States)

    The objective of this study was to determine the additive genetic control of lambing percentage in yearling Targhee ewes. The records of 3,103 ewe lambs born from 1989 to 2011 and mated at approximately 7.5 mo of age were analyzed. Records included sire, dam, weaning weight, breeding pen, age of dam...

  20. The effect of age and gender on the fat distribution in Merino lambs ...

    African Journals Online (AJOL)

    The goal of this study was to determine the effect of gender on visceral and subcutaneous fat distribution of Merino lambs finished off under feedlot conditions. The diet (16% protein, 10MJ ME/kg feed) was fed ad libitum and animals had free access to water. A total of 108 lambs (58 wethers, 50 ewes) were divided into six ...

  1. Technology transfer of large aggregate mix base [LAMBS] on Johannesburg roads.

    CSIR Research Space (South Africa)

    Horak, E

    1994-10-01

    Full Text Available [LAMBS] for which new mix design procedures had been developed. An early focus of this research was the constructability issues associated with this road building material. The superior performance of LAMBS was validated by means of accelerated road tests...

  2. PZT-on-silicon RF-MEMS Lamb wave resonators and filters

    NARCIS (Netherlands)

    Yagubizade, H.

    2013-01-01

    Lamb-wave piezoelectric RF-MEMS resonators have demonstrated promising performance, such as low motional impedance and high Q-factor. Lamb-wave resonators are still in the perfectioning state and therefore there is a great demand for further understanding of various issues such as reducing the

  3. Effects of Lambing on Behaviour and Cortisol Levels in Postparturient Ewes

    Directory of Open Access Journals (Sweden)

    Dinu Gavojdian

    2014-10-01

    Full Text Available The aim of the current research was to evaluate the effects that lambing process has on major behavioural patterns and cortisol levels in multiparous Turcana ewes during the first 21 days after parturition. At 14 hours following lambing, cortisol level was 7.78±0.47 µg/dl, and decreased to 5.08±0.72 µg/dl on the 7th day of the experiment (p≤0.05, then to 2.75±0.50 µg/dl on the day 14 (p≤0.05 and to 1.61±0.43 µg/dl in the last day of experiments (p>0.05. Differences in cortisol levels between single and twin lambing ewes were not significant (p>0.05, suggesting that either cortisol sampling could not be used as an indicator for assessing stress caused by the additional lamb(s in postparturient ewes, either in multiparous Turcana ewes rearing two lambs does not impose a great stress to the mothers’ organism. Both the major behavioural patterns and milk cortisol levels are influenced significantly by the lambing process in multiparous ewes during first 14 days following parturition. After two weeks, time devoted to feeding, rumination and resting behaviours tend to be less influenced by the lambing process.

  4. Influence of Production System, Sex and Litter Size on Growth Rates in Turcana Lambs

    Directory of Open Access Journals (Sweden)

    Dinu Gavojdian

    2013-10-01

    Full Text Available Lamb meat production has become the main source of income in the Romanian sheep farming industry, representing over 66% of the total returns. Turcana breed represents over 70% of the national flock, and 92% of the sheep bred in western Romania. However, meat production potential and growth rates of the breed are low, and thus strategies to improve performance of the Turcana lambs need to be identified. Aim of the current research was to evaluate the effects that sex and litter size have on the growth rates of lambs from Turcana breed under extensive and semi-intensive production systems. Weaning weight was significantly (p≤0.001 influenced by the production system, with lambs reared extensively registering a average body weights of 18.23±0.094 kg at the age of 90 days, while the semi-intensively reared lambs registered an average weight of 20.19±0.082 kg. It was concluded that all three factors taken into study significantly influence growth rates in Turcana lambs and that weight of the lamb(s at the age of 28 days should be included as a selection trait within the Turcana breed genetic improvement plan.

  5. Effects of different protein sources of diet on yield and quality of lamb ...

    African Journals Online (AJOL)

    The results obtained in the study of the effects of different protein sources in diet on fattening parameters, yield and quality of meat from weaned lambs are presented in this study. Experiment was conducted on 60 lambs of MIS population, weaned at the age of 60 days and divided into three groups. The effect of use of three ...

  6. Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina

    DEFF Research Database (Denmark)

    Mignaqui, A. C.; Marcellino, R. B.; Ronco, Troels

    2017-01-01

    The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized...

  7. LEFT-VENTRICULAR OXYGEN AND SUBSTRATE UPTAKE IN CHRONICALLY HYPOXEMIC LAMBS

    NARCIS (Netherlands)

    DALINGHAUS, M; GRATAMA, JWC; KOERS, JH; GERDING, AM; ZIJLSTRA, WG; KUIPERS, JRG

    1993-01-01

    Myocardial oxygen demand may be increased in chronically hypoxemic lambs because of their increased heart rate. Therefore, we determined whether left ventricular (LV) oxygen supply, oxygen uptake and oxygen demand were proportionally increased in 6-wk-old lambs, after 4 wk of hypoxemia (n = 15), as

  8. A novel mutation of laminin beta 2 (LAMB2) in two siblings with renal failure

    NARCIS (Netherlands)

    Falix, Farah A.; Bennebroek, Carlien A. M.; van der Zwaag, Bert; Lapid-Gortzak, Ruth; Florquin, Sandrine; Oosterveld, Michiel J. S.

    2017-01-01

    This report describes a novel mutation of LAMB2, the gene associated with Pierson syndrome (microcoria-congenital nephrosis syndrome), in two female siblings. The c.970T > C p.(Cys324Arg) mutation in the LAMB2 gene affects one of the eight highly conserved cysteine residues within the first EGF-like

  9. Coding and quantification of a facial expression for pain in lambs.

    Science.gov (United States)

    Guesgen, M J; Beausoleil, N J; Leach, M; Minot, E O; Stewart, M; Stafford, K J

    2016-11-01

    Facial expressions are routinely used to assess pain in humans, particularly those who are non-verbal. Recently, there has been an interest in developing coding systems for facial grimacing in non-human animals, such as rodents, rabbits, horses and sheep. The aims of this preliminary study were to: 1. Qualitatively identify facial feature changes in lambs experiencing pain as a result of tail-docking and compile these changes to create a Lamb Grimace Scale (LGS); 2. Determine whether human observers can use the LGS to differentiate tail-docked lambs from control lambs and differentiate lambs before and after docking; 3. Determine whether changes in facial action units of the LGS can be objectively quantified in lambs before and after docking; 4. Evaluate effects of restraint of lambs on observers' perceptions of pain using the LGS and on quantitative measures of facial action units. By comparing images of lambs before (no pain) and after (pain) tail-docking, the LGS was devised in consultation with scientists experienced in assessing facial expression in other species. The LGS consists of five facial action units: Orbital Tightening, Mouth Features, Nose Features, Cheek Flattening and Ear Posture. The aims of the study were addressed in two experiments. In Experiment I, still images of the faces of restrained lambs were taken from video footage before and after tail-docking (n=4) or sham tail-docking (n=3). These images were scored by a group of five naïve human observers using the LGS. Because lambs were restrained for the duration of the experiment, Ear Posture was not scored. The scores for the images were averaged to provide one value per feature per period and then scores for the four LGS action units were averaged to give one LGS score per lamb per period. In Experiment II, still images of the faces nine lambs were taken before and after tail-docking. Stills were taken when lambs were restrained and unrestrained in each period. A different group of five

  10. Organoleptic properties of meat from Altamurana and Trimeticcio lambs slaughtered at two different ages

    Directory of Open Access Journals (Sweden)

    A. Girolami

    2010-04-01

    Full Text Available The experiment was performed with thirty-two Altamurana and Trimeticcio lambs slaughtered at 42 and at 70 days of age. Meat organoleptic characteristics were determined on samples of M. Longissimus lumborum and Longissimus thoracis. Colour parameters were not affected by genotype, while L* value and index of yellow decreased (P<0.01 and P<0.05, respectively as age of slaughtering increased. Meat from Altamurana lambs showed lower juiciness (P<0.01 and fatness (P<0.05 than Trimeticcio lambs. No genotype and age of slaughtering effects were found for Warner-Bratzler shear force (WBSF values. Meat from younger lambs was more tender and chewable (P<0.01 but less juicy (P<0.001 and fatty (P<0.05 than meat from lambs slaughterd at 70 days.

  11. Effects of dietary rosemary extract on lamb spoilage under retail display conditions.

    Science.gov (United States)

    Bañón, Sancho; Méndez, Lorena; Almela, Elisabet

    2012-03-01

    A dietary rosemary extract (RE) was tested to extend the shelf life of raw lamb meat. Lambs were supplemented with 0.6mgkg(-1) RE during fattening (from 13 to 25kg live weight). Meat spoilage (total viable counts, psycrophilic bacteria, Enterobacteriaceae, molds and yeasts), TBARS, CIE L*a*b* color and the sensory traits of lamb cuts were analyzed on days 0, 7, 14 or 21 under retail display conditions (70/30 O(2)/CO(2) atmosphere, 2°C temperature and 1600lx lighting). Supplementation of the lamb diet with RE was effective (Pmeat preservation were limited, the dietary use of rosemary extracts in lambs seems to be promising as a nutritional strategy for improving meat quality. Copyright © 2011 Elsevier Ltd. All rights reserved.

  12. Milk yield, milk composition, eating behavior, and lamb performance of ewes fed diets containing soybean hulls replacing coastcross (Cynodon species) hay.

    Science.gov (United States)

    Araujo, R C; Pires, A V; Susin, I; Mendes, C Q; Rodrigues, G H; Packer, I U; Eastridge, M L

    2008-12-01

    The objective of this experiment was to evaluate the effects of replacing coastcross hay NDF by soybean hull (SH) NDF on the lactation performance and eating behavior of ewes and also on the performance of their lambs. Fifty-six Santa Inês lactating ewes (56.1 +/- 6.8 kg of initial BW; mean +/- SD) were penned individually and used in a randomized complete block design with 14 blocks and 4 treatments. Diets were formulated to provide similar concentrations of NDF (56%) and CP (16%). The SH NDF replaced 33 (SH33), 67 (SH67), or 100% (SH100) of the NDF contributed by coastcross hay in a 70% forage-based diet (SH0), resulting in SH inclusion rates of 0, 25, 54, and 85% of the dietary DM. Once a week, from the second to the eighth week of lactation (weaning time), ewes were separated from their lambs, stimulated by a 6-IU i.v. oxytocin injection, and hand milked to empty the udder. After 3 h, milk production was obtained after the same procedure. Quadratic effect for milk production (142.4, 179.8, 212.6, and 202.9 g/3 h) and cubic effect for DMI (2.27, 2.69, 3.25, and 3.00 kg/d) were observed as SH inclusion increased from 0 to 85% of the dietary DM. Milk fat (7.59, 7.86, 7.59, and 7.74%), protein (4.53, 4.43, 4.40, and 4.55%), and total solids (18.24, 18.54, 18.39, and 18.64%) did not differ among the 70% forage-based diet and diets with SH NDF replacing 33, 67, or 100% of the NDF. A linear increase in lactose concentration was observed with SH inclusion. Ewe BW gain during the trial showed a cubic response (0.37, 0.03, 4.80, and 2.80 kg) with SH inclusion. The preweaning ADG of lambs increased linearly, and ADG of lambs after weaning decreased linearly with SH inclusion. Final BW of lambs (2 wk after weaning) did not differ among treatments. Eating behavior observations were conducted with 44 ewes. The same facilities, experimental design, dietary treatments, and feeding management were used. Observations were visually recorded every 5 min for a 24-h period when

  13. Composite materials visualization by Lamb waves shearography. Interaction with plate defects; Visualisation par shearographie d'ondes de Lamb dans les materiaux composites. Interaction avec les delaminages

    Energy Technology Data Exchange (ETDEWEB)

    Taillade, F.; Krapez, J.C.; Lamarque, T.; Balageas, D.; Lepoutre, F. [Office National d' Etudes et de Recherches Aerospatiales (ONERA), Dept. de Mecanique du Solide et de l' Endommagement, 92 - Chatillon (France)

    1999-07-01

    This paper presents the speckle shearing interferometer as a tool for imaging in quasi real time cw or burst Lamb waves and their interaction with plate defects. This method provides full-field images of ultrasonic waves with an uncertainty of 1 mm. Finally, for CND applications, we developed a specific optical filter which eliminates in the shearographic image the nominal Lamb wave modulation and only keeps the perturbations induced by the defects. (authors)

  14. Do lambs perceive regular human stroking as pleasant? Behavior and heart rate variability analyses.

    Directory of Open Access Journals (Sweden)

    Marjorie Coulon

    Full Text Available Stroking by humans is beneficial to the human-animal relationship and improves welfare in many species that express intraspecific allogrooming, but very few studies have looked at species like sheep that do not express such contact except around parturition. This study investigated the way lambs perceive regular human tactile contact using behavioral and physiological responses. Twenty-four lambs were reared and bucket-fed in groups of four. All were stroked daily by their familiar caregiver. At 8 weeks of age, the lambs were individually tested in their home pen but in a 1×1m open-barred pen after a 15 h period of habituation to physical separation from peers while remaining in visual and auditory contact. Half of the lambs received stroking by their caregiver for 8 min and half were exposed to their caregiver's immobile presence. Heart rate and heart rate variability were recorded and analyzed by 2-min slots over the same interval based on three measures: mean heart rate value (HR, root mean square of successive differences (RMSSD and standard deviation of all intervals measured between consecutive sinus beats (SDNN. Behavioral responses (ear postures of the lamb and time spent in contact with the familiar caregiver, on the knees of the familiar caregiver, and moving were recorded throughout the test. Lamb HR decreased continuously while in the presence of their caregiver. Lambs being stroked showed slower HR and higher RMSSD which reflected positive emotional states compared to lambs left unstroked. All behavioral variables were highly correlated with the main component axis of the PCA analyses: the more the animals stayed in contact with their caregiver, the less they moved and the more their ears were hanging. This first component clearly differentiates lambs being stroked or not. Behavioral and physiological observations support the hypothesis that gentle physical contact with the caregiver is perceived positively by lambs.

  15. Multimodal location algorithm for Lamb waves propagating through anisotropic materials

    Science.gov (United States)

    Paget, Christophe A.; Rehman, M. Abdul

    2017-04-01

    Composite material use in aerospace structures has grown over the last two decades and more recently there has been an increase in the use of anisotropic composite layups. One of the most promising SHM techniques is Acoustic Emission (AE) using Lamb waves. Previous location algorithms, capable of locating damage such as cracks, delamination and debonding, have focused their application to either isotropic or quasi-isotropic structures. Previous work was dedicated to anisotropic structures based on single Lamb wave mode propagations. The scope of this work is to include different modes in the AE location algorithm to improve its location. There are cases where it is likely that different modes trigger different transducers for the same event. The transducer time-of-flight is dependent on the mode velocity, therefore an AE location calculated from single-modal algorithm would expect to have significant location inaccuracy. By considering the possibility of different Lamb wave modes triggering each sensor in the location algorithm, and using certain mathematical and physical assumptions, significant improvements of the AE location can be reached, reducing NDT burden. The multi-modal algorithm also includes the ability to locate AE in anisotropic material based on previous proven single-modal algorithm known as Elliptical algorithm. Such a multi-modal elliptical approach taken in the algorithm discussed in the work is expected to reduce significantly the AE location error for highly anisotropic material. Based on analytical equations, this algorithm processes large amounts of AE data in a condensed period of time, allowing live structural monitoring of large assets.

  16. On Lamb and Rayleigh wave convergence in viscoelastic tissues

    Energy Technology Data Exchange (ETDEWEB)

    Nenadic, Ivan Z; Urban, Matthew W; Aristizabal, Sara; Mitchell, Scott A; Humphrey, Tye C; Greenleaf, James F, E-mail: Nenadic.Ivan@mayo.edu [Department of Biomedical Engineering, Mayo Clinic College of Medicine, Rochester, MN, 55905 (United States)

    2011-10-21

    Characterization of the viscoelastic material properties of soft tissue has become an important area of research over the last two decades. Our group has been investigating the feasibility of using a shear wave dispersion ultrasound vibrometry (SDUV) method to excite Lamb waves in organs with plate-like geometry to estimate the viscoelasticity of the medium of interest. The use of Lamb wave dispersion ultrasound vibrometry to quantify the mechanical properties of viscoelastic solids has previously been reported. Two organs, the heart wall and the spleen, can be readily modeled using plate-like geometries. The elasticity of these two organs is important because they change in pathological conditions. Diastolic dysfunction is the inability of the left ventricle (LV) of the heart to supply sufficient stroke volumes into the systemic circulation and is accompanied by the loss of compliance and stiffening of the LV myocardium. It has been shown that there is a correlation between high splenic stiffness in patients with chronic liver disease and strong correlation between spleen and liver stiffness. Here, we investigate the use of the SDUV method to quantify the viscoelasticity of the LV free-wall myocardium and spleen by exciting Rayleigh waves on the organ's surface and measuring the wave dispersion (change of wave velocity as a function of frequency) in the frequency range 40-500 Hz. An equation for Rayleigh wave dispersion due to cylindrical excitation was derived by modeling the excised myocardium and spleen with a homogenous Voigt material plate immersed in a nonviscous fluid. Boundary conditions and wave potential functions were solved for the surface wave velocity. Analytical and experimental convergence between the Lamb and Rayleigh waves is reported in a finite element model of a plate in a fluid of similar density, gelatin plate and excised porcine spleen and left-ventricular free-wall myocardium.

  17. On Lamb and Rayleigh wave convergence in viscoelastic tissues

    Science.gov (United States)

    Nenadic, Ivan Z.; Urban, Matthew W.; Aristizabal, Sara; Mitchell, Scott A.; Humphrey, Tye C.; Greenleaf, James F.

    2011-10-01

    Characterization of the viscoelastic material properties of soft tissue has become an important area of research over the last two decades. Our group has been investigating the feasibility of using a shear wave dispersion ultrasound vibrometry (SDUV) method to excite Lamb waves in organs with plate-like geometry to estimate the viscoelasticity of the medium of interest. The use of Lamb wave dispersion ultrasound vibrometry to quantify the mechanical properties of viscoelastic solids has previously been reported. Two organs, the heart wall and the spleen, can be readily modeled using plate-like geometries. The elasticity of these two organs is important because they change in pathological conditions. Diastolic dysfunction is the inability of the left ventricle (LV) of the heart to supply sufficient stroke volumes into the systemic circulation and is accompanied by the loss of compliance and stiffening of the LV myocardium. It has been shown that there is a correlation between high splenic stiffness in patients with chronic liver disease and strong correlation between spleen and liver stiffness. Here, we investigate the use of the SDUV method to quantify the viscoelasticity of the LV free-wall myocardium and spleen by exciting Rayleigh waves on the organ's surface and measuring the wave dispersion (change of wave velocity as a function of frequency) in the frequency range 40-500 Hz. An equation for Rayleigh wave dispersion due to cylindrical excitation was derived by modeling the excised myocardium and spleen with a homogenous Voigt material plate immersed in a nonviscous fluid. Boundary conditions and wave potential functions were solved for the surface wave velocity. Analytical and experimental convergence between the Lamb and Rayleigh waves is reported in a finite element model of a plate in a fluid of similar density, gelatin plate and excised porcine spleen and left-ventricular free-wall myocardium.

  18. Co-housing of Rift Valley fever virus infected lambs with immunocompetent or immunosuppressed lambs does not result in virus transmission

    Directory of Open Access Journals (Sweden)

    Paul J Wichgers Schreur

    2016-03-01

    Full Text Available Rift Valley fever virus (RVFV is transmitted among susceptible animals by mosquito vectors. Although the virus can be isolated from nasal and oral swabs of infected animals and is known to be highly infectious when administered experimentally via oral or respiratory route, horizontal transmission of the virus is only sporadically reported in literature. We considered that immunosuppression resulting from stressful conditions in the field may increase the susceptibility to horizontally transmitted RVFV. Additionally, we reasoned that horizontal transmission may induce immune responses that could affect the susceptibility of contact-exposed animals to subsequent infection via mosquito vectors. To address these two hypotheses, viremic lambs were brought into contact with sentinel lambs. One group of sentinel lambs was treated with the immunosuppressive synthetic glucocorticosteroid dexamethasone and monitored for signs of disease and presence of virus in the blood and target organs. Another group of contact-exposed sentinel lambs remained untreated for three weeks and was subsequently challenged with RVFV. We found that none of the dexamethasone-treated contact-exposed lambs developed detectable viremia, antibody responses or significant increases in cytokine mRNA levels. Susceptibility of immunocompetent lambs to RVFV infection was not influenced by previous contact-exposure. Our results are discussed in light of previous findings.

  19. La subjetividad internacional de la Santa Sede

    OpenAIRE

    Mosquera Monelos, Susana

    2014-01-01

    Presentamos el caso de la subjetividad internacional de la Santa Sede como un ejemplo que nos permita afrontar un nuevo enfoque del concepto de sujeto para el derecho internacional. El cumplimiento de los requisitos clásicos de la subjetividad internacional se ha visto superado por la fuerza creadora del derecho que nuevos sujetos internacionales han impulsado: ONG, sociedad civil, transnacionales, sujetos atípicos. Analizando el mecanismo de atribución de personalidad internacional de la San...

  20. Morphology and Function of the Lamb Ileum following Preterm Birth.

    Science.gov (United States)

    Flores, Tracey J; Nguyen, Vivian B; Widdop, Robert E; Sutherland, Megan R; Polglase, Graeme R; Abud, Helen E; Black, Mary Jane

    2018-01-01

    For infants born moderately/late preterm (32-37 weeks of gestation), immaturity of the intestine has the potential to impact both short- and long-term gastrointestinal function. The aim of this study conducted in sheep was to compare the morphology and smooth muscle contractility of the ileum in term and late preterm lambs. Lambs delivered preterm (132 days gestation; n  = 7) or term (147 days gestation; n  = 9) were milk-fed after birth and euthanased at 2 days of age. A segment of distal ileum was collected for analysis of the length and cellular composition of the villi and crypts, smooth muscle width and contractility, and mRNA expression of the cell markers Ki67, lysozyme, mucin 2, synaptophysin, chromogranin A, olfactomedin 4, axis inhibition protein 2, and leucine-rich repeat-containing G-protein coupled receptor 5 (LGR5). There was no difference in the proportion of inflammatory, proliferating, apoptotic, enterocyte, or goblet cells between groups, but preterm lambs exhibited a significant upregulation of the stem cell marker LGR5 ( p  = 0.01). Absolute villus height (term: 1,032 ± 147 µm, preterm: 651 ± 52 µm; p  preterm: 133 ± 17 µm; p  = 0.01) were significantly shorter in the preterm ileums, with a trend ( p  = 0.06) for a reduction in muscularis externa width. There was no difference between groups in the contractile response to acetylcholine, but peak contractility in response to bradykinin ( p  = 0.02) and angiotensin II ( p  = 0.03) was significantly greater in the preterm lambs. Findings demonstrate that the crypt-villus units are shorter in the ileum of late preterm offspring, but functionally mature with an equivalent cellular composition and normal contractile response to acetylcholine compared with term offspring. The exaggerated contractility to inflammatory mediators evident in the preterm ileum, however, may be of concern.

  1. Phenotypic and genetic relationships between lamb and ewe traits ...

    African Journals Online (AJOL)

    Genetic and phenotypic correlations were estimated between lamb and ewe traits in a flock of Sabi sheep reared at the Matopos Research Station. Direct additive estimates of heritability were: 0.28 ? 0.04; 0.17 ? 0.00; 0.25 ? 0.01; 0.39 ? 0.01; 0.59 ? 0.01; 0.50 ? 0.01; 0.68 ? .03; 0.12 ? 0.003; 0.25 ? 0.01; 0.11 ? 0.00; 0.12 ?

  2. Feeding behavior in lambs fed diets containing crambe cake

    OpenAIRE

    Mirna Adriane Syperreck; Ivone Yurika Mizubuti; Elzânia Sales Pereira; Edson Luis de Azambuja Ribeiro; Eduardo Lucas Terra Peixoto; Patrícia Guimarães Pimentel; André Luiz Csutódio Franco; Fernando Luiz Massaro Junior; Rafael Mizubuti Brito; Angela Rocio Parra

    2016-01-01

    It was evaluated the feeding behavior of lambs fed diets containing 30% sorghum silage and 70% crambe cake (30:70 diet), and 70% sorghum silage and 30% crambe cake (70:30 diet) under voluntary and controlled consumption. The experimental design used was a 4 × 4 Latin square, with four animals, four periods, and four treatments; feeding behavior was determined by observation. The results indicated that animals fed the 30:70 diet showed higher DM and NDF (g day-1) than those fed the 70:30 diet....

  3. MORFOLOGIA DA CÉRVICE DE OVELHAS SANTA INÊS ADULTAS NAS FASES LUTEÍNICA E FOLICULAR

    Directory of Open Access Journals (Sweden)

    Matheus Castro Franco

    2014-12-01

    Full Text Available The ovine cervix is irregularly shaped, making it a challenge to pass through it during artificial insemination. Thus, the aim of this study was to describe the morphological characteristics of the cervix of Santa Ines breed, comparing the phases of the estrous cycle. A total of 112 uteri were collected from non-pregnant ewes and silicone was injected into the lumen of the cervix in order to obtain a cast of the cervical canal. Mean length of the cervix was 41.33 ± 16.38 mm and the most frequent cervical ostium type found was the duck-beak (46%. Two rings were the minimum and seven were the maximum found in the cervix, with means of 4.70 ± 1.05 rings. Morphometric data from each cervical ring indicates that the inner circumference tapers in the middle portion and then becomes to enlarge again. No significant difference (p> 0.05 was found when comparing the luteal and follicular phases, or the types of cervix regarding to the values of the diameter of the folds, height, inside circumference, midpoint between the folds and distance from the opening to the folds. Under the studied conditions, we concluded that the development of semen applicator should take into account the morphometric limits found, although the morphology and morphometry of the ovine cervix is quite varied, with no standard patterns for the species, even when comparing the luteal and follicular phases.

  4. Impact of rotational grazing on management of gastrointestinal nematodes in weaned lambs.

    Science.gov (United States)

    Burke, J M; Miller, J E; Terrill, T H

    2009-07-07

    Gastrointestinal nematode (GIN) control for 'natural' or organic lamb production is needed, especially where Haemonchus contortus is prevalent. The objective was to determine the impact of rotational grazing on GIN infection of weaned lambs. In year 1, naturally infected Katahdin lambs (120 days of age) were randomly assigned to graze (1) continuous bermudagrass (CB; n=14), (2) rotational bermudagrass moved every 3.5 days and returned to original plot 35 days later for three rotations (RB; n=14), or (3) rotational bermudagrass rotated when forage height fell below 10 cm (RBH; n=7) where first day of grazing=Day 0. In late summer, all lambs were supplemented with 500 g corn/SBM because of poor condition. The following year, similar animals were used and included the CB (n=18) and the RB (n=36) groups only. In both years, fecal egg counts (FECs) and blood packed cell volume (PCV) were determined every 7-14 days and body weight every 28 days. Individuals were dewormed with 0.5 g copper oxide wire particles (COWP) when FAMACHA score increased to 3 or more. Between 0 and 3 deworming treatments per lamb were necessary and there tended to be fewer RB than CB lambs dewormed by Day 84 for both years combined (P<0.001). Worm free tracer lambs were introduced to CB (n=6) and RB (n=8) plots following the last rotation during the first year to determine worm burdens after 20 days of grazing. Abomasal worm burden tended to be greater in RB than CB or RBH tracer lambs (P<0.10), but intestinal worm numbers were similar. Differences may be due to differences in grazing patterns among groups. Body weight gains were similar between CB and RB groups. Economic value between the CB and RB lambs was similar based on number of lambs that could have been marketed as organic. For both years, lambs relied exclusively on COWP for GIN control with the exception of one lamb. In summary, while there was a reduced incidence of deworming in the RB compared with the CB group of lambs, estimated

  5. Effects of iron dextran injections on the incidence of abomasal bloat, clinical pathology and growth rates in lambs.

    Science.gov (United States)

    Vatn, S; Torsteinbø, W O

    2000-04-15

    A preliminary study revealed significantly lower serum iron concentrations in lambs that developed abomasal bloat about one week later, than in lambs that did not develop bloat. In a subsequent trial, with 754 naturally reared twin lambs from five flocks, iron dextran injections were found to have a preventive effect on the development of abomasal bloat. Clinical signs of abomasal bloat were observed in the placebo-treated lamb of 16 couples and in the iron-treated lamb of six couples (Piron-treated group had significantly (Piron saturation in the placebo group 14 days after treatment but not in the iron-treated lambs. In one of the flocks, there was a decrease in the cumulative incidence of abomasal bloat from 37 per cent to 3 per cent during the period of four years after measures such as later lambing, earlier turnout and iron injections were introduced.

  6. Características de carcaça determinadas por ultrassonografia em tempo real e pós-abate de cordeiros terminados em confinamento com diferentes níveis de energia na dieta¹ Carcass traits determined by ultrasonography in real time and after slaughter of lambs finished in fedlot with diferent levels of energy in the diet

    Directory of Open Access Journals (Sweden)

    Felipe Queiroga Cartaxo

    2011-01-01

    Full Text Available Objetivou-se avaliar as características de carcaça por ultrassonografia em tempo real e após o abate e a relação entre essas características e os rendimentos de carcaça de cordeiros de diferentes genótipos terminados em confinamento com diversos níveis de energia na dieta. Foram utilizados 54 cordeiros não-castrados - 18 Santa Inês puros (SI, 18 ½Dorper x ½Santa Inês (Dp x SI e 18 ½Santa Inês x ½Sem Raça Definida (SI x SRD - com média de 150 dias de idade e peso médio de 22,60 kg no início do experimento. As dietas continham 17% de proteína bruta e 2,40 Mcal/kg MS e 2,90 Mcal/kg MS. As mensurações realizadas por ultrassonografia e diretamente na carcaça dos cordeiros apresentaram resultados similares. Os cordeiros alimentados com a dieta contendo 2,90 Mcal/kg apresentaram maior área de olho-de-lombo, melhor conformação e acabamento de carcaça e maior quantidade de gordura pélvico-renal. Os cordeiros Dp x SI apresentaram maior área de olho-de-lombo e musculosidade por 100 kg de PV em comparação aos SI x SRD e foram superiores a todos os genótipos quanto à espessura de gordura subcutânea, à conformação e ao acabamento de carcaça. O marmoreio observado nos cordeiros Dp x SI foi superior aos dos Santa Inês. As correlações das medidas tomadas por ultrassonografia e na carcaça foram altas e significativas, exceto o marmoreio. Houve correlação significativa entre conformação da carcaça e acabamento, marmoreio, espessura de gordura subcutânea e gordura pélvico-renal. As gorduras de cobertura avaliadas subjetivamente e objetivamente apresentaram correlações altas e significativas. A dieta e o genótipo influenciam as características de carcaça de cordeiros.The objective of this study was to evaluate carcass traits through ultrasonography in real time and after slaughter and the relationship between these traits and carcass yields of lambs with different genotypes finished in feedlot with several

  7. Sensitivity of higher order acoustoelastic Lamb wave in stressed plates

    Science.gov (United States)

    Pei, Ning; Bond, Leonard J.

    2017-02-01

    Residual stress can occur during various metal working processes including rolling, forging and welding. Such stress can impact the performance of the material, including generating cracking and corrosion. To better control residual stresses, the initial distribution of stresses in materials must be known. Ultrasonic methods can be used as a good tool for non-destructive residual stress characterization and this can be achieved at modest cost. One approach is to employ Lamb waves the acoustoelastic effect for thin plate materials. This paper reports a study in which a numerical model is used to investigate Lamb wave dispersion curves for plates under load. The numerical result shows that the sensitivity of different modes varies and that the S1 mode is the most sensitivity to the effects of load, as compared with S0, A0 and A1 modes. If a local load of 100 MPa is applied the change in velocity for the S1 mode can be as large to 40 m/s, which is about 6 times more than the effect on traditional bulk waves. This makes the S1 mode potentially a good option for residual stress characterization in thin plates industry application.

  8. PZT Network and Phased Array Lamb Wave Based SHM Systems

    Energy Technology Data Exchange (ETDEWEB)

    Silva, C [Academia da Forca Aerea, Granja do Marques, 2715-021 Pero Pinheiro (Portugal); Rocha, B; Suleman, A, E-mail: cbsilva@emfa.pt [University of Victoria, Department of Mechanical Engineering, PO Box 3055, Stn.CSC, Victoria, BC, V8W 3P6 (Canada)

    2011-07-19

    With the application of newer materials, such as composite materials, and growing complexity and capacity of current aircraft structures, reliably and completely assess the condition of the total structures in real time is then of growing and utmost importance. PZT Network and Phased Array, Lamb wave based Structural Health Monitoring (SHM) systems were developed to be applied to thin panels. The selection of transducers, their size and selected locations for their installation are described. The development and selection of the signal generation and data acquisition systems is also presented in detail. The requirements conducing to the development and selection of these systems are laid and particularly the selection of the actuation signal applied is justified. The development of a damage detection algorithm based in the comparison of the current structural state to a reference state is described, to detect damage reflected Lamb waves. Such method was implemented in software and integrated in the SHM system developed. Subsequently the detection algorithm, based in discrete signals correlation, was further improved by incorporating statistical methods. For phased arrays, a novel damage location algorithm is presented based on the individual sensors response. A visualization method based concurrently in the statistical methods developed and superposition of the different results obtained from a test set was implemented. These tests conducted to the successful and repeatable detection of 1mm damages in a multiple damaged plate with great confidence. Finally, a brief comparison and a hybrid system implementation is presented.

  9. Enhancement technology improves palatability of normal and callipyge lambs.

    Science.gov (United States)

    Everts, A K R; Wulf, D M; Wheeler, T L; Everts, A J; Weaver, A D; Daniel, J A

    2010-12-01

    The objective of this research was to determine if BPI Processing Technology (BPT) improved palatability of normal (NN) and callipyge (CN) lamb meat and to determine the mechanism by which palatability was improved. Ten ewe and 10 wether lambs of each phenotype were slaughtered, and carcass traits were assessed by a trained evaluator. The LM was removed at 2 d postmortem. Alternating sides served as controls (CON) or were treated with BPT. Muscles designated BPT were injected to a target 120% by weight with a patented solution containing water, ammonium hydroxide, carbon monoxide, and salt. Muscle pH, cooking loss, Warner-Bratzler shear force (WBS), sarcomere length, cooked moisture retention, and desmin degradation were measured. A trained sensory panel and a take-home consumer panel evaluated LM chops. Callipyge had a heavier BW and HCW, less adjusted fat thickness, reduced yield grades, and greater conformation scores than NN (P retention, smaller WBS values, greater juiciness ratings, less off-flavors, and greater consumer ratings for raw characteristics (like of portion size, like of color, overall like of appearance) and eating characteristics (like of juiciness, like of flavor) than CON (P retention, improving consumer acceptability of CN to near-normal levels.

  10. Encapsulated nitrate and cashew nut shell liquid on blood and rumen constituents, methane emission, and growth performance of lambs.

    Science.gov (United States)

    El-Zaiat, H M; Araujo, R C; Soltan, Y A; Morsy, A S; Louvandini, H; Pires, A V; Patino, H O; Correa, P S; Abdalla, A L

    2014-05-01

    Nitrate can be a source of NPN for microbial growth at the same time that it reduces ruminal methane production. The objective of this study was to evaluate the effects of 2 encapsulated nitrate products used as urea replacers on blood and rumen constituents, methane emission, and growth performance of lambs. Eighteen Santa Inês male lambs (27 ± 4.9 kg) were individually allotted to indoor pens and assigned to a randomized complete block design with 6 blocks and 3 dietary treatments: control (CTL) = 1.5% urea, ENP = 4.51% encapsulated nitrate product (60.83% NO3(-) in the product DM), and ENP+CNSL = 4.51% ENP containing cashew nut shell liquid (60.83% NO3(-) and 2.96% cashew nut shell liquid [CNSL] in the product DM). Diets were isonitrogenous with 60:40 concentrate:forage (Tifton 85 hay) ratio. The experiment lasted for 92 d and consisted of 28 d for adaptation (a weekly 33% stepwise replacement of CTL concentrate by nitrate-containing concentrates) and 64 d for data collection. The ENP and ENP+CNSL showed greater (P 0.05) among treatments, with mean values within normal range and remaining below 1.1% of total hemoglobin. There was an increase (P 0.05) were observed on acetate to propionate ratio. Methane production (L/kg DMI) was reduced (P nitrate inclusion, recording 28.6, 19.1, and 19.5 L/kg DMI for CTL, ENP, and ENP+CNSL, respectively. Addition of CNSL did not result (P > 0.05) in further reduction of methane production when compared with ENP. Final BW, DMI, ADG, and feed efficiency were similar (P > 0.05) among treatments. Values for DMI were 1.11, 1.03, and 1.04 kg/d and for ADG were 174, 154, and 158 g for CTL, ENP, and ENP+CNSL, respectively. In conclusion, encapsulated nitrate products showed no risks of toxicity based on MetHb formation. The products persistently reduced methane production without affecting performance. Inclusion of cashew nut shell liquid in the product formulation had no additional benefits on methane mitigation.

  11. ECONOMICS AND PRODUCTIVE PERFORMANCE OF FEEDLOT LAMBS FED DIETS WITH DIFFERENT AGROINDUSTRY RESIDUES

    Directory of Open Access Journals (Sweden)

    Sérgio Carvalho

    2016-01-01

    Full Text Available We evaluated the use of agroindustry residues in finishing lambs in feedlot. Twelve non-castrated male Texel lambs were randomly distributed in the treatments composed of different residues at 30% of dry matter of the total diet, as follows: soybean hulls, broken rice or malt powder from a brewery. The lambs were confined  for 70 days and slaughtered at approximately 40 kg body weight. In the economic analysis of the diet, we considered the market prices in the study region for the diet ingredients and weight of lambs. The intake of non-structural carbohydrate was higher (P<0.01 in lambs on the treatment with broken rice. There was no difference between treatments in dry matter consumption. Daily weight gain and total weight gain were higher (P<0.05 in lambs receiving broken rice. Profit was higher (P<0.01 when malt powder from a brewery was used (R$ 1.89/kg of live weight gain compared with soybean hulls (R$ 0.96/kg of live weight gain or broken rice (R$ 1.15/kg of live weight gain. The use of malt powder from a brewery provides lower cost of the diet when compared to use of soybean hulls or broken rice, proving to be a good alternative for finishing lambs in feedlot. Keywords: animal production; intake; sheep; weight gain.

  12. Productivity of an Atriplex halimus shrubbery and effects of grazing on lambs

    Directory of Open Access Journals (Sweden)

    Giuseppe Di Miceli

    2010-01-01

    Full Text Available The objectives of this study were to 1 evaluate the productivity and forage quality of Atriplex halimus, 2 investigate modifications to shrub structure induced by grazing, and 3 assess live weight changes in lambs grazing on A. halimus with and without a feed supplement (wheat straw ± barley grain. The results showed that A. halimus had low productivity (approximately 1000 kg DM ha–1 but high tolerance to grazing by lambs, although minor modifications in plant structure due to grazing were observed. Lambs grazing A. halimus as a sole diet lost weight (about 60 g lamb−1 d–1; P < 0.01, probably as a consequence of the high salt content of the forage reducing both intake and digestibility. No significant benefits were obtained from the provision of wheat straw as an ad libitum supplement, possibly because the lambs were able to utilize understorey plants having a chemical composition similar to straw. Lambs supplemented with both wheat straw and barley grains (200 g lamb−1 d–1 had a significantly higher live weight (P < 0.01 than those grazing on A. halimus alone. The results suggest that a diet of A. halimus is not sufficient to maintain lamb live weight, and that supplementation with an energy source is necessary for lambs to gain weight.

  13. Late foetal life nutrient restriction and sire genotype affect postnatal performance of lambs

    DEFF Research Database (Denmark)

    Tygesen, Malin Plumhoff; Tauson, Anne-Helen; Blache, D.

    2008-01-01

    significantly lower birth weights and pre-weaning growth rates. This was especially pronounced in L-lambs born to the M-ram, which also had markedly lower pre-weaning glucose concentrations than the other three groups of lambs. L-lambs converted milk to live weight with an increased efficiency in week 3 of life...... the last 6 weeks of gestation) were studied from birth until 145 days of age. In each feeding group, two different sires were represented, ‘growth' (G) and ‘meat' (M), having different breeding indices for the lean : fat ratio. Post partum all ewes were fed the same diet. Lambs born to L-ewes had....... Their glucose concentrations and growth rates were both increased. Plasma glucose concentrations in LM-lambs became similar to those observed in H-lambs post-weaning. However, LM-lambs continued to be lighter than the other groups throughout the experimental period and were unable to compensate for the reduced...

  14. COLOUR AND pH VALUE OF ISTRIAN SHEEP LAMBS MEAT

    Directory of Open Access Journals (Sweden)

    Valentino Držaić

    2016-06-01

    Full Text Available The aim of the present study was to evaluate the effect of sex and slaughter weight of Istrian sheep lambs on pH value and meat colour. The study included 118 lambs of both sexes (64 male and 54 female which were, prior slaughter, divided into two groups: light (17.76 kg; 28 male and 32 female and heavy (20.17 kg; 3 male and 22 female. Carcass weight was determined immediately after carcass processing and after 24 hours, while the pH value and meat colour were determined 45 minutes and 24 hours after slaughter. Average hot and cold carcass weights in light lambs were 9.76 and 9.47 kg, and in heavy lambs 11.80 and 11.49 kg, with chilling loss of 2.96 and 2.60% respectively. Istrian sheep lambs carcasses are quite uniform in relation to sex in terms of all the investigated traits, except value of L* and a* colour parameters. For the production of larger lamb meat quantities it might be recommended to increase lambs slaughter weight since the higher slaughter weight has the positive effect on carcass weight and chilling loss while retaining the desirable values of meat quality parameters.

  15. THE EFFECT OF PRODUCTION SYSTEM INFORMATION ON CONSUMER EXPECTATION AND ACCEPTABILITY OF LECCESE LAMB MEAT

    Directory of Open Access Journals (Sweden)

    G. Martemucci

    2010-01-01

    Full Text Available Twenty lamb meat’s habitual consumers (eight females and twelve males, from 25 to 62 yrs of age took part in a centrallocation test, organised to assess consumers’ expectations generated by information on animal feeding system, lambs fedwith maternal milk from mothers reared on grass (T1 versus lambs fed with maternal milk from mothers reared on stall(T2, and to assess the effect of this knowledge on the hedonic ratings of lamb meat from the Leccese breed. Using anone-point hedonic scale, first blind and then informed scores were collected on two types of Leccese meat. The blind testprovided information which was different from informed test; in fact, T2 meat receiving higher hedonic scores than T1 meat. Onthe contrary, with the label information on animal feeding system, meat from T1 lambs was liked more than meat from T2lambs. The lamb meat’s habitual consumers showed a higher interest in extrinsic quality attributes which referred to the origin orproduction system.

  16. Association between FAMACHA scores and fecal egg counts in Katahdin lambs.

    Science.gov (United States)

    Notter, D R; Burke, J M; Miller, J E; Morgan, J L M

    2017-03-01

    The FAMACHA system was introduced to the U.S. just over 10 yr ago to allow selective deworming of lambs with anemia associated with and retard the development of anthelmintic resistance. The FAMACHA system was initially developed as a predictor of packed cell volume (PCV), but correlations between FAMACHA and fecal egg counts (FEC) have also been reported. It is important to understand factors that influence FAMACHA scores among farms to improve management of gastrointestinal nematodes. The objectives of this study were therefore to quantify associations between FAMACHA scores, FEC, BW, and age in Katahdin lambs at 2 different measurement times in 8 flocks in the eastern U.S., and to assess consistency of relationships between FAMACHA and FEC among flocks. Data came from 1,644 Katahdin lambs from 7 flocks sampled at approximately 90 d of age, and 1,295 lambs from 6 flocks sampled at approximately 120 d of age over a 5 yr period. Residual correlations among log-transformed FEC (LFEC), FAMACHA scores, BW, and lamb ages at each measurement time were determined. Repeatability of each variable was also determined as residual correlations among repeated measures. At both 90 and 120 d of age, correlations of FAMACHA scores with LFEC and BW were significant ( FAMACHA scores were associated with higher FEC and more likely to be observed in lighter lambs. A small negative correlation was observed between FAMACHA score and lamb age ( = -0.05, = 0.05, 90 d; = -0.11, FAMACHA scores. Thus, younger and lighter lambs will likely be more susceptible to parasitism and may need to be managed more diligently than older or heavier lambs. In addition, FAMACHA scores have potential to improve breeding value estimates in programs designed to genetically improve parasite resistance.

  17. Impaired secondary oxidant deactivation capacity and enhanced oxidative stress in serum from alveld affected lambs

    DEFF Research Database (Denmark)

    Hegge, Anne Bee; Mysterud, Ivar; Karlsen, Jan

    2013-01-01

    to serum samples from control lambs (n=31) and exposed to a controlled amount of singlet oxygen ((1)O2). The sera from alveld lambs were found to have an impaired ability to deactivate reactive oxygen species (ROS) compared to control sera. A higher degree of initial hemolysis and a higher concentration...... in pooled serum from alveld lambs that showed a high degree of hemolysis. It was concluded that alveld photosensitivity is likely to be initiated by a photodynamic reaction involving PP and possibly also PP IX followed by a light-independent reaction involving hemoglobin-related products and catalysis...

  18. Michael E. Lamb: Award for Distinguished Senior Career Contributions to Psychology in the Public Interest.

    Science.gov (United States)

    2015-11-01

    The APA Awards for Distinguished Contributions to Psychology in the Public Interest recognize persons who have advanced psychology as a science and/or profession by a single extraordinary achievement or a lifetime of outstanding contributions in the public interest. The 2015 co-recipient of the Award for Distinguished Senior Career Contributions to Psychology in the Public Interest is Michael E. Lamb. Lamb was selected because his "work profoundly shaped the fields of developmental psychology, social welfare, child and family policy, and law." Lamb's award citation, biography, and a selected bibliography are presented here. (c) 2015 APA, all rights reserved).

  19. Dietary citrus pulp improves protein stability in lamb meat stored under aerobic conditions

    OpenAIRE

    Gravador, Rufielyn S; Jongberg, Sisse; Andersen, Mogens L.; Luciano, Giuseppe; Priolo, Alessandro; Lund, Marianne N

    2014-01-01

    The antioxidant effects of dried citrus pulp on proteins in lamb meat, when used as a replacement of concentrate in the feed, was studied using meat from 26 male Comisana lambs. The lambs of age 90 days had been grouped randomly to receive one of the three dietary treatments: (1) commercial concentrate with 60% barley (Control, n = 8), (2) concentrate with 35% barley and 24% citrus pulp (Cp24, n = 9), or (3) concentrate with 23% barley and 35% citrus pulp (Cp35, n = 9). Slices from the longis...

  20. Programming of intermediate metabolism in young lambs affected by late gestational maternal undernourishment

    DEFF Research Database (Denmark)

    Husted, Sanne Munch; Nielsen, Mette Olaf; Tygesen, M P

    2007-01-01

    Effects of moderate maternal undernourishment during late gestation on the intermediary metabolism and maturational changes in young lambs were investigated. 20 twin-bearing sheep, bred to two different rams, were randomly allocated the last 6 wk of gestation to either a NORM diet [barley, protein......-old LOW lambs secreted less insulin during IGTT, released more NEFA, and tended to have lower leptin during fasting than NORM. Surprisingly, several metabolite and hormone responses during IGTT and fasting were greatly influenced by the paternal heritage. In conclusion, when lambs entered adolescence (19...

  1. Dietary citrus pulp improves protein stability in lamb meat stored under aerobic conditions

    DEFF Research Database (Denmark)

    Gravador, Rufielyn Sungcaya; Jongberg, Sisse; Andersen, Mogens Larsen

    2014-01-01

    . The citrus pulp groups, Cp24 and Cp35, significantly decreased protein radicals and carbonyls, and preserved more thiols within six days of storage compared to the Control group. The citrus pulp groups significantly slowed down the rate of protein oxidation, indicating that dietary citrus pulp reduced......The antioxidant effects of dried citrus pulp on proteins in lamb meat, when used as a replacement of concentrate in the feed, was studied using meat from 26 male Comisana lambs. The lambs of age 90. days had been grouped randomly to receive one of the three dietary treatments: (1) commercial...

  2. Damage identification in plate and shell structures by trilateration method using Lamb waves

    Science.gov (United States)

    Arun P., Durai; C. N., Sathyanarayana; Raja, S.; V. P. S., Naidu

    2017-04-01

    A two-stage algorithm that detects and locates damages in thin walled structures using Lamb wave signals is proposed. Isotropic plate and shell structures with adhesively bonded piezoelectric transducers in circular and rectangular array patterns are considered. Lamb waves are generated and sensed by these transducers in pitch-catch mode, before and after making damages in the structure-under-test for baseline subtraction. In the damage identification process, first the correlation coefficient is determined using current and baseline signals. Further, the Trilateration method is adopted to locate the damage using parameters like Time-of-Flight and Group velocity from the damage-scattered Lamb wave signals.

  3. Reconnaissance Report for Navigation Improvements (Reduction of Shoaling) at Santa Cruz Harbor Santa Cruz County, California

    Science.gov (United States)

    1992-05-01

    Central California Coast. Ghost Town Publications, Canmel CA 93921. Rickets , Edward F., Jack Calvin & Joel W. Hedgepeth. 1985. Between Pacific Tides...banning of DDT, birds have begun to return in force. The brown pelican now breeds in waters of southern California and Mexico and migrate into the Santa

  4. Mixteco de Santa Maria Penoles, Oaxaca (Mixtec of Santa Maria Penoles, Oaxaca).

    Science.gov (United States)

    Mexico Coll. (Mexico City)

    This document is one of 17 volumes on indigenous Mexican languages and is the result of a project undertaken Archivo de Lenguas Indigenas de Mexico. This volume contains information on Mixtec, an indigenous language of Mexico spoken in Santa Maria Penoles in the state of Oaxaca. The objective of collecting such a representative sampling of the…

  5. Chocho de Santa Catarina Ocotlan, Oaxaca (Chocho of Santa Catarina Ocotlan, Oaxaca).

    Science.gov (United States)

    Mexico Coll. (Mexico City)

    This document is one of 17 volumes on indigenous Mexican languages and is the result of a project undertaken by the Archivo de Lenguas Indigenas de Mexico. This volume contains information on Chocho, an indigenous language of Mexico spoken in Santa Catarina Ocotlan, in the state of Oaxaca. The objective of collecting such a representative sampling…

  6. Qualidade da carne de cordeiros confinados recebendo diferentes relações de volumoso: concentrado na dieta Quality of meat of confined lambs receiving different concentrate: voluminous ratios in diet

    Directory of Open Access Journals (Sweden)

    Rafael Silvio Bonilha Pinheiro

    2009-06-01

    Full Text Available Este estudo teve como objetivo avaliar a qualidade da carne de cordeiros terminados em regime de confinamento que receberam dietas com diferentes teores de concentrado. Foram utilizados 18 cordeiros ½ Ile de France ½ Santa Inês não castrados, com peso inicial de aproximadamente 15 kg, distribuídos em dois lotes, representados pelo tratamento 1 (T1 animais que receberam na dieta relação volumoso:concentrado de 35:65 e (T2 cordeiros que receberam relação volumoso:concentrado de 65:35 até atingirem 32 kg de peso corporal em regime de confinamento, peso pré-determinado para o abate dos animais. Os cordeiros do tratamento 1 e 2 apresentaram valores similares de pH, força de cisalhamento, perdas por cocção e capacidade de retenção de água da carne, com valores médios de 5,70, 1,03 kgf/cm², 35,20 e 59,31%, respectivamente. A relação volumoso:concentrado não influenciou na qualidade centesimal da carne dos cordeiros alimentados com dietas mais concentradas ou mais volumosas, para umidade, proteína, extrato etéreo e matéria mineral. Concluiu-se que os cordeiros terminados em confinamento recebendo diferentes teores de concentrado na dieta apresentaram qualidade da carne similar; portanto, a escolha da dieta vai depender do custo dos ingredientes no momento do confinamento.The objective of this study was to evaluate the meat quality of lambs terminated in confinement and fed diets with different concentrate contents. 18 non-castrated ½ Ile de France ½ Santa Inês lambs were used. Their initial weight was approximately 15 kg and they were divided into two separate groups represented by Treatment 1 (T1 - animals fed with diets containing the ratio voluminous:concentrate 35:65 - and Treatment 2 (T2 - lambs fed with diets containing the ratio voluminous:concentrate 65:35 until reaching 32 kg of body weight in confinement, which is the pre-established weight for slaughtering. T1 and T2 lambs presented similar values for pH, shear

  7. PRECENCIA DE LOS NEGROS EN SANTA MARTA

    Directory of Open Access Journals (Sweden)

    Edgar Rey Sinning

    2002-08-01

    Full Text Available Partimos de señalar que las investigaciones sobre los negros en la Provincia de Santa Marta, son escasas; sin embargo, podemos afirmar que dos trabajos dan cuenta de su presencia en la ciudad y en todo su territorio. El primero, de ellos es la reciente publicación sobre la esclavitud entre los años 1791- 1851, de Dolcey Romero Jaramillo que revisa el papel de los negros en dicha provincia y ciudad. El otro es nuestro estudio sobre 10s negros llegados a Santa Marta desde el Departamento de Bolívar, en la década de los 80 del siglo pasado, titulado "Cristo Rey: Un Espacio para permanecer en el Tiempo". El presente artículo elabora una cronología de la presencia de los negros esclavos que llegaron a Santa Marta desde 1525, año de su fundación. Se señala cómo durante los primeros años se fueron autorizando dos (2 esclavos negros para algunas personas importantes, destinados a1 servicio doméstico. Política que se comienza a modificar a partir de 1535, cuando se le autorizan cien (100 esclavos al Gobernador Pedro Fernández de Lugo, y desde entonces, es importante su presencia en oficios varios, sobre todo en las actividades de las haciendas cercanas a Santa Marta, hasta el siglo XIX. A finales de ese siglo y comienzos del XX, es significativa su vinculación a] muelle -más tarde puerto-, como "muelleros" o "portuarios", asumiendo la responsabilidad de garantizar las actividades de carga y descarga del puerto samario. Igualmente se muestra su papel determinante en la construcción de las líneas férreas que unirían a la ciudad-puerto con la "Zona Bananera". Es para esta última actividad, que se traen negros desde Jamaica conocidos como "yumecas", llamados "yumecas" por los samarios.

  8. Mujeres Latinas--Santas y Marquesas.

    Science.gov (United States)

    Arredondo, Patricia

    2002-11-01

    This presidential address is a conceptualization and application of psychohistorical and mestizo psychology frameworks to address gender and ethnic identity conflicts for contemporary Latinas. Connections are made between historical and cultural icons and Latina literature of the 21st century with protagonists who give voice to the struggles of acculturated and self-empowered women. Spanish terms are used to communicate and give emphasis to the Latino landscape. The article comes to conclusion with personal reflections about María Morales de Zaldívar, or Mamá, the author's grandmother, who embodies the santa y marquesa life script.

  9. Un ensayo de Elisa Mujica: Santa Teresa

    Directory of Open Access Journals (Sweden)

    Elisa Mújica

    1980-06-01

    Full Text Available Santa Teresa de Avila empezó a escribir El Castillo Interior o Las Moradas el 2 de junio de 1577. Lo terminó el 29 de noviembre del mismo año, o sea poco menos de seis meses más tarde. El increíble plazo todavía se acorta por la interrupción de varias semanas a consecuencia de un viaje de Toledo a Avila, efectuado por la autora. Entonces tocaba a su fin la lucha para implantar la Reforma carmelita, entre intrigas, críticas e incomprensiones de toda clase.

  10. Geologic Map of the Santa Barbara Coastal Plain Area, Santa Barbara County, California

    Science.gov (United States)

    Minor, Scott A.; Kellogg, Karl S.; Stanley, Richard G.; Gurrola, Larry D.; Keller, Edward A.; Brandt, Theodore R.

    2009-01-01

    This report presents a newly revised and expanded digital geologic map of the Santa Barbara coastal plain area at a compilation scale of 1:24,000 (one inch on the map to 2,000 feet on the ground)1 and with a horizontal positional accuracy of at least 20 m. The map depicts the distribution of bedrock units and surficial deposits and associated deformation underlying and adjacent to the coastal plain within the contiguous Dos Pueblos Canyon, Goleta, Santa Barbara, and Carpinteria 7.5' quadrangles. The new map supersedes an earlier preliminary geologic map of the central part of the coastal plain (Minor and others, 2002; revised 2006) that provided coastal coverage only within the Goleta and Santa Barbara quadrangles. In addition to new mapping to the west and east, geologic mapping in parts of the central map area has been significantly revised from the preliminary map compilation - especially north of downtown Santa Barbara in the Mission Ridge area - based on new structural interpretations supplemented by new biostratigraphic data. All surficial and bedrock map units, including several new units recognized in the areas of expanded mapping, are described in detail in the accompanying pamphlet. Abundant new biostratigraphic and biochronologic data based on microfossil identifications are presented in expanded unit descriptions of the marine Neogene Monterey and Sisquoc Formations. Site-specific fault kinematic observations embedded in the digital map database are more complete owing to the addition of slip-sense determinations. Finally, the pamphlet accompanying the present report includes an expanded and refined summary of stratigraphic and structural observations and interpretations that are based on the composite geologic data contained in the new map compilation. The Santa Barbara coastal plain is located in the western Transverse Ranges physiographic province along an east-west-trending segment of the southern California coastline about 100 km (62 mi) northwest

  11. Effect of pre-slaughter handling, exercise and the presence of a dog on lamb welfare and meat quality.

    Science.gov (United States)

    Sutherland, M A; Worth, G M; Stuart, A D; Dobbie, P M; Clerens, S

    2016-08-01

    Before slaughter, lambs may experience several stressors such as feed and water deprivation, handling and transport that have the potential to negatively impact welfare and meat quality. The objective of this study was to evaluate the effect of pre-slaughter handling, exercise and the presence of a dog on the behaviour and physiology of lambs and meat quality at slaughter. At 6 months of age, 60 lambs (n=20 lambs/replicate; three replicates) were allocated to one of the two treatment groups (n=30 lambs/treatment): low (LOW) intensive handling or high (HIGH) intensive handling. LOW lambs were moved short distances, quietly and without the use of a dog before transport. HIGH lambs were moved quickly, long distances and with a dog present before transport. Lamb behaviour (standing, lying, rumination and panting) was recorded for 1 h before (post-treatment) and after transport (post-transport), and for 30 min before slaughter (pre-slaughter). Blood samples were collected before (baseline), after transport (post-transport) and at exsanguination (at slaughter) to assess cortisol, lactate and non-esterified fatty acid (NEFA) concentrations. At slaughter, lamb carcases (M. longissimus lumborum) were evaluated for pH levels, drip and cook loss, and tenderness. HIGH lambs spent more time standing (Pslaughter than post-treatment. Cortisol concentrations were greater (Pslaughter compared with baseline values. Lactate concentrations were lower (P=0.002) in HIGH than LOW lambs. In addition, NEFA concentrations were higher (Pslaughter in HIGH compared with LOW lambs. Ultimate pH was higher (Pslaughter handling regime used in the present study caused stress in lambs and increased ultimate pH that could potentially negatively impact welfare, product quality and consistency.

  12. Metabolic maturity at birth and neonate lamb survival and growth: the effects of maternal low-dose dexamethasone treatment.

    Science.gov (United States)

    Miller, D R; Jackson, R B; Blache, D; Roche, J R

    2009-10-01

    Perinatal mortality is a major contributing factor to reproductive wastage in grazing sheep industries. Enhanced metabolic and endocrine maturity at birth may improve the behavioral competency and thermoregulatory ability of neonates, potentially improving lamb survival over the first 72 h of life. Maternal glucocorticoid treatment in late gestation was investigated as a mechanism for manipulating metabolic and endocrine maturity in the ovine neonate. Multiparous, fine-wool Merino ewes (n = 150) were divided into 3 groups to lamb on pasture. Within each group, 5 single-lamb and 5 twin-lamb bearing ewes were randomly allocated to 1 of 5 treatments. Treatments included a saline control (1 mL), or dexamethasone (2 mg/mL as the sodium phosphate) injected intramuscularly at 1 of 2 dose rates (1.5 or 3.0 mg) at d 130 or 141 of gestation. One-half of the control ewes were injected at d 130 and the remainder at d 141. Dexamethasone treatment had no effect on lamb survival to 72 h after birth, although there tended (P = 0.09) to be a smaller proportion of lambs dying due to dystocia than for control lambs. Heart girth at birth in singleton and twin lambs was reduced (P ghrelin concentrations in singleton and male lambs. Behavioral interactions between ewes and neonatal lambs were generally unaffected, although treatment at d 130 produced lambs that took longer to bleat than lambs of untreated ewes (P ghrelin concentrations, survival in the first 72 h of life, and lamb growth performance were unaffected by periparturient maternal glucocorticoid treatment.

  13. Feeding behavior of lambs fed with diets containing mulberry hay

    Directory of Open Access Journals (Sweden)

    Luís Gabriel Alves Cirne

    2014-02-01

    Full Text Available The experiment was conducted to evaluate the feeding behavior of lambs fed with diets containing 0, 12.5 and 25.0% of mulberry hay as a substitute for the concentrate. Twenty four Ile de France lambs, non castrated, with 25 kg of body weight and four months old, confined, in a completely randomized design, were used. The feeding daily time (242.01 minutes, rumination (435.48 minutes and leisure (762.50 minutes, the numbers of cakes ruminated per day (658.36 and the time spent per cake (40.03 sec were not affected (P>0.05 by different levels of hay in mulberry concentrate. The dry matter voluntary intake (1.258 kg/day and neutral detergent fiber intake (0.302 kg/day, as well as the efficiency of dry matter intake and rumination (316.24 and 173.54 g/h, respectively and efficiency of neutral detergent fiber intake and rumination (75.89 and 41.68 g/h, respectively were similar in all treatments. The ruminating chew expressed in hour/day (11.29 and the number of chews expressed per cake (72.65 and per day (47.638.06, as well as the number and the feeding time (22.02 meals and 11.23 min/meal, rumination (25.95 ruminations and 17.29 min/rumination and idle (41.81 idle and 18.30 min/idle time, were also not affected (P>0.05. The inclusion of mulberry hay did not change the rumination expressed in g of DM and NDF/cake (1.91 and 0.46, respectively and min/kg of DM and NDF (361.51 and 1.505.78, respectively, as well as the total chew expressed in min/kg of DM and NDF (563.70 and 2.347.19, respectively. The use of mulberry hay partially replacing the concentrated, does not change the feeding behavior of feedlot lambs.

  14. "Santa Maria" forever : Eesti ja Portugali kirjandussuhetest / Toomas Haug

    Index Scriptorium Estoniae

    Haug, Toomas, 1956-

    2012-01-01

    Jaanuaris 1961 Portugali diktaatorlikule režiimile protestiks kaaperdatud laevast "Santa Maria", mis sai omamoodi vabaduse ja vastuhaku sümboliks ka okupeeritud Eestis. Artiklis käsitletakse sellest sündmusest mõjutatud teoseid, täpsemalt Aleksander Suumanni maali "Santa Maria" ja Paul-Eerik Rummo samanimelist luuletust

  15. 27 CFR 9.126 - Santa Clara Valley.

    Science.gov (United States)

    2010-04-01

    ...), photoinspected 1973; (8) Loma Prieta, Calif., 1955 (photorevised 1968); (9) Los Gatos, Calif., 1953 (photorevised... boundary) approx. 7 miles until it converges with Los Trancos Creek (Santa Clara County/San Mateo County... along Los Trancos Creek (Santa Clara County/San Mateo County boundary) until it intersects the 600 foot...

  16. 27 CFR 9.31 - Santa Cruz Mountains.

    Science.gov (United States)

    2010-04-01

    ..., California—San Mateo County”; (9) “La Honda Quadrangle, California—San Mateo County”; (10) “Laurel Quadrangle..., California—San Mateo County”; (18) “San Mateo Quadrangle, California—San Mateo County”; (19) “Santa Teresa... Quadrangle, California—San Mateo County”; and (24) One 5 × 11 minute series map entitled: “Santa Cruz...

  17. "Santa Maria" forever : Eesti ja Portugali kirjandussuhetest / Toomas Haug

    Index Scriptorium Estoniae

    Haug, Toomas, 1956-

    2015-01-01

    Jaanuaris 1961 Portugali diktaatorlikule režiimile protestiks kaaperdatud laevast "Santa Maria", mis sai omamoodi vabaduse ja vastuhaku sümboliks ka okupeeritud Eestis. Artiklis käsitletakse sellest sündmusest mõjutatud teoseid, täpsemalt Aleksander Suumanni maali "Santa Maria" ja Paul-Eerik Rummo samanimelist luuletust

  18. Physical, mechanical and chemical properties of plums (cv. Santa ...

    African Journals Online (AJOL)

    The effect of AVG (Aminoethoxyvinylglycine) treatments on some physical, mechanical and chemical properties of plum fruits (cv. Santa Rosa) were determined. Materials and Methods: For this research, the plant material 'Santa Rosa' plum (Prunus salicina L.) fruits were obtained in Tokat/Turkey (39o51' N and 40o55' E), ...

  19. 46 CFR 7.115 - Santa Catalina Island, CA.

    Science.gov (United States)

    2010-10-01

    ... 46 Shipping 1 2010-10-01 2010-10-01 false Santa Catalina Island, CA. 7.115 Section 7.115 Shipping... Coast § 7.115 Santa Catalina Island, CA. (a) A line drawn from the northernmost point of Lion Head to the north tangent of Bird Rock Island; thence to the northernmost point of Blue Cavern Point. (b) A...

  20. Free inside: The Music Class at Santa Ana Jail

    Science.gov (United States)

    Fierro, Joe

    2010-01-01

    This article examines the workings of the music class at the Santa Ana Jail in Santa Ana, California. It gives us insight into a jail system and a music class focused on helping inmates position themselves to become productive members of society. In this article I examine how the facility encourages inmates' good behaviour and why the music class…

  1. Lamb wave dispersion time-domain study using a combined signal processing approach

    NARCIS (Netherlands)

    Ochoa, P.; Groves, R.M.; Benedictus, R.

    2015-01-01

    Ultrasonic Lamb wave techniques are described as one of the most encouraging developments for structural health monitoring of aerospace composite structures. The reliability of those techniques is highly dependent on the quality of signal processing algorithms capable of extracting useful

  2. Study of Lamb Waves for Non-Destructive Testing Behind Screens

    Science.gov (United States)

    Kauffmann, P.; Ploix, M.-A.; Chaix, J.-F.; Gueudré, C.; Corneloup, G.; Baqué, F. AF(; )

    2018-01-01

    The inspection and control of sodium-cooled fast reactors (SFR) is a major issue for the nuclear industry. Ultrasonic solutions are under study because of the opacity of liquid sodium. In this paper, the use of leaky Lamb waves is considered for non-destructive testing (NDT) on parallel and immersed structures assimilated as plates. The first phase of our approach involved studying the propagation properties of leaky Lamb waves. Equations that model the propagation of Lamb waves in an immersed plate were solved numerically. The phase velocity can be experimentally measured using a two dimensional Fourier transform. The group velocity can be experimentally measured using a short-time Fourier transform technique. Attenuation of leaky Lamb waves is mostly due to the re-emission of energy into the surrounding fluid, and it can be measured by these two techniques.

  3. Chemoprophylaxis of coccidiosis in lambs with a single oral dose of toltrazuril.

    Science.gov (United States)

    Gjerde, B; Helle, O

    1991-03-01

    The prophylactic efficacy of a single oral dose of toltrazuril against coccidiosis (mixed Eimeria infections) in naturally infected lambs was evaluated in two experiments. Toltrazuril at 20 mg kg-1, given on Day 7 or Day 10 after turnout on pasture, proved to be highly efficacious in preventing clinical coccidiosis under Norwegian conditions. Toltrazuril reduced the oocyst output to very low levels, prevented the development of diarrhoea and improved weight gain during the first 4-5 weeks after treatment. Treatment on Day 7 was superior to treatment on Day 10 with respect to improving weight gain and preventing the development of soft faeces. Lambs treated with toltrazuril on Day 7 seemed to be as immune as untreated lambs to natural reinfections with coccidia later in the grazing season. In one of the experiments, natural infections with the nematode Nematodirus battus produced a coccidiosis-like disease in some lambs simultaneously with the outbreak of coccidiosis.

  4. Single mode Lamb wave phased array beamforming with hybrid PZT-SLDV sensing

    Science.gov (United States)

    Tian, Zhenhua; Yu, Lingyu

    2014-04-01

    This paper presents a single Lamb mode phased array beamforming by using a hybrid piezoelectric transducer (PZT)-scanning laser Doppler vibrometer (SLDV) system. The array system consists of a surface mounted PZT to generate Lamb waves and a non-contact SLDV to acquire high spatial resolution time-space wavefield remotely. The time-space wavefield contains Lamb waves which can be generated from the PZT excitation, damage scattering, mode conversion, etc. A frequency-wavenumber (f-k) decomposition technique is used to decompose the miscellaneous Lamb waves into individual wave mode components and wave propagations in different directions. The f-k decomposition allows using a single wave component as the phased array input for beamforming. The single mode array beamforming methodology was verified through PZT-SLDV experimental tests on an aluminum plate with a bonded quartz rod as a simulated damage

  5. Finite element analysis for the inhibition of electromagnetic acoustic testing (EMAT) Lamb waves multi-modes

    Science.gov (United States)

    Liu, Suzhen; Zhang, Yanwei; Zhang, Chuang; Yang, Qingxin

    2017-02-01

    Lamb waves are widely used in nondestructive testing (NDT) and structural health monitoring (SHM) for its obvious advantages, such as good directionality, longer-range propagation and lower loss etc. However, it is difficult to analysis and to interpret the echo signals because of its multi-modes and dispersion. In this paper, the properties of single-mode Lamb waves which were excited by double EMAT were studied based on the principles of multi-modes and the characteristics of wave structure. Simulation results show that the double transducer excitation structure can stimulate single-mode Lamb waves and eliminate the extra modes, which are produced by modal conversion at ends of the specimen. The single-mode excitation of Lamb waves is beneficial to reduce the difficulty of signal processing and provide reliable information to locate the defect. The researches in this paper can be used as a theoretical basis to design double transducer excitation system.

  6. Effects of electrical stimulation on meat quality of lamb and goat meat.

    Science.gov (United States)

    Cetin, Omer; Bingol, Enver Baris; Colak, Hilal; Hampikyan, Hamparsun

    2012-01-01

    Effect of various voltage of electrical stimulation (ES) on meat quality of lamb and goat was investigated by using a total of 36 animals at 3-5 years old. Constant 50 Hz frequency and 50, 100, and 250 V, 90 sec of ES were administered to 1/2 carcasses and were examined according their textural, physicochemical, and sensorial characteristics. ES decreased the pH values of lamb and goat meat, and accelerated the rigor mortis (P meat, and tenderness was improved depending on voltage range used (P L*a*b*) values of lamb and goat meat compared with the control groups (P meat quality of lamb and goat, in contrast to undesirable consumer preferences.

  7. An extra-uterine system to physiologically support the extreme premature lamb

    Science.gov (United States)

    Partridge, Emily A.; Davey, Marcus G.; Hornick, Matthew A.; McGovern, Patrick E.; Mejaddam, Ali Y.; Vrecenak, Jesse D.; Mesas-Burgos, Carmen; Olive, Aliza; Caskey, Robert C.; Weiland, Theodore R.; Han, Jiancheng; Schupper, Alexander J.; Connelly, James T.; Dysart, Kevin C.; Rychik, Jack; Hedrick, Holly L.; Peranteau, William H.; Flake, Alan W.

    2017-04-01

    In the developed world, extreme prematurity is the leading cause of neonatal mortality and morbidity due to a combination of organ immaturity and iatrogenic injury. Until now, efforts to extend gestation using extracorporeal systems have achieved limited success. Here we report the development of a system that incorporates a pumpless oxygenator circuit connected to the fetus of a lamb via an umbilical cord interface that is maintained within a closed `amniotic fluid' circuit that closely reproduces the environment of the womb. We show that fetal lambs that are developmentally equivalent to the extreme premature human infant can be physiologically supported in this extra-uterine device for up to 4 weeks. Lambs on support maintain stable haemodynamics, have normal blood gas and oxygenation parameters and maintain patency of the fetal circulation. With appropriate nutritional support, lambs on the system demonstrate normal somatic growth, lung maturation and brain growth and myelination.

  8. Derivation of a new lamb survival trait for the New Zealand sheep industry 1

    National Research Council Canada - National Science Library

    S Vanderick; B Auvray; S-A Newman; K G Dodds; N Gengler; J M Everett-Hincks

    2015-01-01

      Previous research identified that a review of the current industry New Zealand lamb survival trait was necessary as its recording accuracy was reliant on farmers notifying their Sheep Improvement...

  9. Primeros apuntes sobre la historia de la estomatología en Quemado de Güines

    Directory of Open Access Journals (Sweden)

    José Osvaldo Enríquez Clavero

    Full Text Available Investigar sobre nuestra historia es una necesidad, ya que no puede haber historia nacional si no existe historia local. Esto y el hecho de que los autores son profesionales comprometidos con el lugar donde nacieron, constituyeron fuertes motivaciones para realizar este estudio. El propósito de este estudio es contribuir al rescate de la historia de la Estomatología en el municipio villaclareño de Quemado de Güines. La investigación se inició con una revisión sobre la historia de esta profesión. Los métodos de investigación utilizados fueron el analítico-sintético y el deductivo-inductivo, y entre los submétodos fue empleado principalmente el cronológico. Para la recolección de datos se emplearon diversas técnicas propias de la investigación histórica, tales como: revisión documental, entrevistas y encuestas. Constatamos que no existía publicación oficial alguna referida a hechos, personalidades ni al desarrollo de la Estomatología en el municipio. Se propone una división en períodos históricos, a través de los cuales se hace un recorrido desde los practicantes empíricos, la llegada de profesionales hasta la fundación de la clínica estomatológica. Se precisó que la primera profesional de la rama, nacida aquí, que se estableció en el poblado fue la doctora Graciela Roura Pulido (1928. Así, este trabajo ha contribuido al rescate de la historia de la Estomatología en Quemado de Güines, siendo estos los primeros apuntes organizados por períodos históricos, en los que se recopilan nombres y hechos de relevancia local.

  10. Factors associated with fetal losses in ewe lambs on a New Zealand sheep farm.

    Science.gov (United States)

    Ridler, A L; Vallee, E; Corner, R A; Kenyon, P R; Heuer, C

    2015-11-01

    As part of a production study of ewe lambs on a large farm in the Waikato region of New Zealand in 2011, pregnancy diagnosis was undertaken twice by trans-abdominal ultrasonography at 68-103 and 97-132 days of gestation. At the second pregnancy diagnosis 257/3,790 (6.8%) ewe lambs had evidence of non-viable fetuses or absence of a pregnancy that was present at the previous pregnancy diagnosis (fetal loss). Serum antibody titres for Leptospira interrogans serovar Pomona appeared generally higher in 10 ewe lambs with fetal loss compared with 10 that were still pregnant. Histopathological investigation was not able to confirm that fetal loss was associated with leptospial infection. In the 2012-born cohort of ewe lambs 443 were vaccinated with a bivalent leptospirosis vaccine and 882 unvaccinated. Serum was collected from 124 non-vaccinated ewe lambs between January and December 2013 for measurement of antibodies to Leptospira serovar Pomona and L. borgpetersenii serovar Hardjo-bovis using a microscopic agglutination test (MAT). Less than 5% of these ewe lambs were seropositive until May, but by August 85% and 48% of animals were seropositive to Leptospira serovars Hardjo-bovis and Pomona, respectively. Fetal loss in non-vaccinated ewe lambs was 78/882 (9%) compared with 23/443 (5%) in vaccinated ewe lambs. Combined data from the 2011- and 2012-born ewe lambs (n=5,115) were analysed using a logistic regression model and fetal loss as the dependent variable. In the final model fetal loss was associated with pre-mating bodyweight (p=0.003), weight change from pre-mating to initial pregnancy diagnosis (p<0.001), year born and leptospirosis vaccination status (p=0.013). Amongst the serologically monitored ewe lambs, there were associations between fetal loss and being seropositive to Leptospira serovar Pomona using titre cut-points of 1:48 and 1:768 (p<0.001). Low pre-mating weight and/or low weight gain from mating to pregnancy diagnosis was associated with increased

  11. Heavy rainfall equations for Santa Catarina, Brazil

    Directory of Open Access Journals (Sweden)

    Álvaro José Back

    2011-12-01

    Full Text Available Knowledge of intensity-duration-frequency (IDF relationships of rainfall events is extremely important to determine the dimensions of surface drainage structures and soil erosion control. The purpose of this study was to obtain IDF equations of 13 rain gauge stations in the state of Santa Catarina in Brazil: Chapecó, Urussanga, Campos Novos, Florianópolis, Lages, Caçador, Itajaí, Itá, Ponte Serrada, Porto União, Videira, Laguna and São Joaquim. The daily rainfall data charts of each station were digitized and then the annual maximum rainfall series were determined for durations ranging from 5 to 1440 min. Based on these, with the Gumbel-Chow distribution, the maximum rainfall was estimated for durations ranging from 5 min to 24 h, considering return periods of 2, 5, 10, 20, 25, 50, and 100 years,. Data agreement with the Gumbel-Chow model was verified by the Kolmogorov-Smirnov test, at 5 % significance level. For each rain gauge station, two IDF equations of rainfall events were adjusted, one for durations from 5 to 120 min and the other from 120 to 1440 min. The results show a high variability in maximum intensity of rainfall events among the studied stations. Highest values of coefficients of variation in the annual maximum series of rainfall were observed for durations of over 600 min at the stations of the coastal region of Santa Catarina.

  12. Antiviral Activity of HPMPC (Cidofovir) Against ORF Virus Infected Lambs

    Science.gov (United States)

    Scagliarini, A.; McInnes, C.J.; Gallina, L.; Dal, Pozzo F.; Scagliarini, L.; Snoeck, R.; Prosperi, S.; Sales, J.; Gilray, J.A.; Nettleton, P.F.

    2007-01-01

    (S)-9-[3-hydroxy-2-(phosphonomethoxy)propyl]-2,6-diaminopurine (HPMPC, cidofovir, CDV, Vistide®) is an acyclic nucleoside analogue with a potent and selective activity against a broad spectrum of DNA viruses including the poxviruses. In this study we present the results of different treatment regimens in lambs experimentally infected with orf virus with different cidofovir formulations prepared in Beeler basis and Unguentum M. Our results show that choice of excipient, concentration of cidofovir and treatment regimen were all important to the clinical outcome of the therapy. Whilst one particular regimen appeared to exacerbate the lesion, treatment with 1% w/v cidofovir cream, prepared in Beeler Basis, for 4 consecutive days did result in milder lesions that resolved more quickly than untreated lesions. Furthermore the scabs of the treated animals contained significantly lower amounts of viable virus meaning there should be less contamination of the environment with virus than would normally occur. PMID:17049627

  13. Lamb shift in muonic ions of lithium, beryllium and boron

    CERN Document Server

    Krutov, A A; Martynenko, F A; Sukhorukova, O S

    2016-01-01

    We present a precise calculation of the Lamb shift $(2P_{1/2}-2S_{1/2})$ in muonic ions $(\\mu ^6_3Li)^{2+},~(\\mu ^7_3Li)^{2+}$, $(\\mu ^9_4Be)^{3+},~(\\mu ^{10}_4Be)^{3+}$, $(\\mu ^{10}_5B)^{4+},~(\\mu ^{11}_5B)^{4+}$. The contributions of orders $\\alpha^3\\div\\alpha^6$ to the vacuum polarization, nuclear structure and recoil, relativistic effects are taken into account. Our numerical results are consistent with previous calculations and improve them due to account of new corrections. The obtained results can be used for the comparison with future experimental data, and extraction more accurate values of nuclear charge radii.

  14. Michael E. Lamb: Award for Distinguished Scientific Applications of Psychology.

    Science.gov (United States)

    2015-11-01

    The APA Award for Distinguished Scientific Applications of Psychology is presented to a person who, in the opinion of the Committee on Scientific Awards, has made distinguished theoretical or empirical advances leading to the understanding or amelioration of important practical problems. The 2015 recipient is Michael E. Lamb, who "has significantly advanced understanding of the developmental and contextual factors affecting the delivery and impact of child care in the early years of life; the role of parent-child relationships in development; and the cognitive, emotional, and social factors affecting the quality of children's testimony, especially in cases of sexual and physical abuse." award citation, biography, and a selected bibliography are presented here. (c) 2015 APA, all rights reserved).

  15. Redirection of Lamb Waves for Structural Health Monitoring

    Directory of Open Access Journals (Sweden)

    W. H. Ong

    2012-01-01

    Full Text Available Currently, structures are designed without structural health monitoring (SHM in mind. It is proposed that SHM should be addressed at the design stage of new structures. This paper explores the benefit which can be gained from such considerations. The scope encompasses Lamb-wave-based SHM and a given fatigue critical location (FCL. Optimization is performed using specialised ray tracing. A case study is carried out using a specimen that simulates a hard-to-inspect region in a fuel vent hole in wings structures of aircraft. This work will report on the potential use of the focussing of stress wave to improve detectability of defect in this hard-to-inspect location. Following optimization, results are produced numerically and experimentally. The results revealed sensitivity to damage is nearly doubled while minimum detectable damage size is significantly decreased. As a result, this study brings together an assortment of specialised tools to form a workflow ready for implementation.

  16. Mieux comprendre l’action des protéines édulcorantes : Article dans magazine de l'industrie agroalimentaire diffusé sur Processalimentaire.com

    OpenAIRE

    Briand, Loïc

    2010-01-01

    La quête de nouveaux édulcorants ne tarit pas. Si le rébaudioside A, issu de la Stevia rebaudiana , et le néotame, ont occupé le devant de la scène ces derniers mois, ils ne doivent pas occulter le potentiel de la famille des protéines édulcorantes. Un projet franco-allemand récemment labellisé par le pôle de compétitivité Vitagora vise à mieux comprendre les phénomènes moléculaires qui sous-tendent la perception de la saccharine, une protéine édulcorante de synthèse, et, plus original, de la...

  17. Thermal neutron radiative capture on cadmium as a counting technique at the INES beam line at ISIS: A preliminary investigation of detector cross-talk.

    Science.gov (United States)

    Festa, G; Grazzi, F; Pietropaolo, A; Scherillo, A; Schooneveld, E M

    2017-12-01

    Experimental tests are presented that assess the cross-talk level among three scintillation detectors used as neutron counters exploiting the thermal neutron radiative capture on Cd. The measurements were done at the INES diffractometer operating at the ISIS spallation neutron source (Rutherford Appleton Laboratory, UK). These tests follow a preliminary set of measurements performed on the same instrument to study the effectiveness of this thermal neutron counting strategy in neutron diffraction measurements, typically performed on INES using squashed 3He filled gas tubes. The experimental data were collected in two different geometrical configurations of the detectors and compared to results of Monte Carlo simulations, performed using the MCNP code. Copyright © 2017 Elsevier Ltd. All rights reserved.

  18. Isolation and molecular characterization of Clostridium perfringens from healthy Merino lambs in Patagonia region, Argentina.

    Science.gov (United States)

    Mignaqui, A C; Marcellino, R B; Ronco, T; Pappalardo, J S; Nonnemann, B; Pedersen, K; Robles, C A

    2017-02-01

    The presence and molecular characterization of Clostridium perfringens in healthy Merino lambs over a six-month period was investigated in this study. Overall, a high prevalence of C. perfringens was detected, even in day-old lambs. Even though the majority of the isolates were characterized as being of type A, types C and D were also isolated. Furthermore, a high genetic diversity was observed by PFGE among the type A isolates. Copyright © 2016 Elsevier Ltd. All rights reserved.

  19. The performance of lambs on kikuyu as influenced by stocking rate ...

    African Journals Online (AJOL)

    achieved by the wethers were 84 + 3.4J ,53 t 4.97 and 13 x.4.12 glday for the lambs in the 20,35 and 55 stocking rate and continuously ...... J Exp. Agric. 25,505. DE VILLIERS, J.F., BOTHA, W.A. & SMITH, MARIE, F., 1993. ThC effect of stocking rate on the performance of ewes and lambs on ltal- ian ryegrass. S. Afr J. Anim.

  20. Carcass and meat lamb and kid quality and development of consumer acceptability

    OpenAIRE

    Carlos Sañudo Astiz

    2008-01-01

    Small ruminants have been one of the first domesticated species and from their origins have produced multiple benefits to humans. In the last two centuries, world sheep production has become more and more specialised upon geographical areas. But, recent changes in consumer attitudes, together with the increment in artificial fibre industries and human world population, some crisis related with the international wool market and some increments in lamb prices, have provoked that lamb meat has i...

  1. studies on risk factors of mortality in lambs in sokoto, nigeria

    African Journals Online (AJOL)

    Dr. A.A

    VILLANUEVA, B. (2007). Analysis of lamb survival of. Scottish Blackface sheep. Animal, 1: 151-157. SHARIF, L., OBEIDAT, J. and Al-ANI,. F. (2005). Risk factors for lamb and kid mortality in sheep and goat farms in Jordan. Bulgarian. J. of Vet. Med. 8(2): 99-108. SHARMA, P. R., BENIWAL, B.K.,. SINGH, V.K. and DAS, G.

  2. Body composition and net energy requirements of Brazilian Somali lambs

    Directory of Open Access Journals (Sweden)

    Elzânia S. Pereira

    2014-12-01

    Full Text Available The aim of this study was to determine the energy requirements for maintenance (NEm and growth of 48 Brazilian Somali ram lambs with an average initial body weight of 13.47±1.76 kg. Eight animals were slaughtered at the trials beginning as a reference group to estimate the initial empty body weight (EBW and body composition. The remaining animals were assigned to a randomised block design with eight replications per block and five diets with increasing metabolisable energy content (4.93, 8.65, 9.41, 10.12 and 11.24 MJ/kg dry matter. The logarithm of heat production was regressed against metabolisable energy intake (MEI, and the NEm (kJ/kg0.75 EBW/day were estimated by extrapolation, when MEI was set at zero. The NEm was 239.77 kJ/kg0.75 EBW/day. The animal’s energy and EBW fat contents increased from 11.20 MJ/kg and 208.54 g/kg to 13.54 MJ/kg and 274.95 g/kg of EBW, respectively, as the BW increased from 13 to 28.70 kg. The net energy requirements for EBW gain increased from 13.79 to 16.72 MJ/kg EBW gain for body weights of 13 and 28.70 kg. Our study indicated the net energy requirements for maintenance in Brazilian Somali lambs were similar to the values commonly recommended by the United States’ nutritional system, but lower than the values recommended by Agricultural Research Council and Commonwealth Scientific and Industrial Research Organization. Net requirements for weight gain were less compared to the values commonly recommended by nutritional system of the United States.

  3. Rumen microbial communities influence metabolic phenotypes in lambs

    Directory of Open Access Journals (Sweden)

    Diego P. Morgavi

    2015-10-01

    Full Text Available The rumen microbiota is an essential part of ruminants forging their nutrition and health. Despite its importance, it is not fully understood how various groups of rumen microbes affect host-microbe relationships and functions. The aim of the study was to simultaneously explore the rumen microbiota and the metabolic phenotype of lambs for identifying host-microbe associations and potential biomarkers of digestive functions. Twin lambs, separated in two groups after birth were exposed to practices (isolation and gavage with rumen fluid with protozoa or protozoa-depleted that differentially restricted the acquisition of microbes. Rumen microbiota, fermentation parameters, digestibility and growth were monitored for up to 31 weeks of age. Microbiota assembled in isolation from other ruminants lacked protozoa and had low bacterial and archaeal diversity whereas digestibility was not affected. Exposure to adult sheep microbiota increased bacterial and archaeal diversity independently of protozoa presence. For archaea, Methanomassiliicoccales displaced Methanosphaera. Notwithstanding, protozoa induced differences in functional traits such as digestibility and significantly shaped bacterial community structure, notably Ruminococcaceae and Lachnospiraceae lower up to 6 folds, Prevotellaceae lower by ~40%, and Clostridiaceae and Veillonellaceae higher up to 10 folds compared to microbiota without protozoa. An orthogonal partial least squares-discriminant analysis of urinary metabolome matched differences in microbiota structure. Discriminant metabolites were mainly involved in amino acids and protein metabolic pathways while a negative interaction was observed between methylotrophic methanogens Methanomassiliicoccales and trimethylamine N-oxide. These results stress the influence of gut microbes on animal phenotype and show the potential of metabolomics for monitoring rumen microbial functions.

  4. Procédé IFP de production de protéines ex-méthanol Ifp Process for Protein Production Ex Methanol

    OpenAIRE

    Ballerini D.

    2006-01-01

    Dans cet article, on expose les principales caractéristiques du procédé IFP de production de protéines ex-méthanol en les comparant à celles du procédé à partir de n-paraffines. This article describes the main features of the IFP process for producing proteins ex-methanol by comparing them with those of the process ex n-paraffins.

  5. Procédé IFP de production de protéines ex-méthanol Ifp Process for Protein Production Ex Methanol

    Directory of Open Access Journals (Sweden)

    Ballerini D.

    2006-11-01

    Full Text Available Dans cet article, on expose les principales caractéristiques du procédé IFP de production de protéines ex-méthanol en les comparant à celles du procédé à partir de n-paraffines. This article describes the main features of the IFP process for producing proteins ex-methanol by comparing them with those of the process ex n-paraffins.

  6. L-Carnitine Preserves Endothelial Function in a Lamb Model of Increased Pulmonary Blood Flow

    Science.gov (United States)

    Sharma, Shruti; Aramburo, Angela; Rafikov, Ruslan; Sun, Xutong; Kumar, Sanjiv; Oishi, Peter E.; Datar, Sanjeev A.; Raff, Gary; Xoinis, Kon; Kalkan, Gohkan; Fratz, Sohrab; Fineman, Jeffrey R.; Black, Stephen M.

    2013-01-01

    Background In our model of congenital heart disease (CHD) with increased pulmonary blood flow (Shunt), we have recently shown a disruption in carnitine homeostasis, associated with mitochondrial dysfunction and decreased eNOS/Hsp90 interactions that contribute to eNOS uncoupling, increased superoxide levels, and decreased bioavailable NO. Thus, we undertook this study to test the hypothesis that L-carnitine therapy would maintain mitochondrial function, and NO signaling. Methods Thirteen fetal lambs underwent in utero placement of an aortopulmonary graft. Immediately following delivery, lambs received daily treatment with oral L-carnitine or its vehicle. Results L-carnitine-treated lambs had decreased levels of acyl carnitine, and a reduced acyl carnitine: free carnitine ratio compared to vehicle treated Shunt lambs. These changes correlated with increased carnitine acetyl transferase (CrAT) protein and enzyme activity and decreased levels of nitrated CrAT. The lactate: pyruvate ratio was also decreased in L-carnitine-treated lambs. Hsp70 protein levels were significantly decreased and this correlated with increases in eNOS/Hsp90 interactions, NOS activity, NOx levels, and a significant decrease in eNOS-derived superoxide. Further, acetylcholine significantly decreased left pulmonary vascular resistance (PVR) only in L-carnitine-treated lambs. Conclusion L-carnitine therapy may improve the endothelial dysfunction noted in children with CHD, and has important clinical implications that warrant further investigation. PMID:23628882

  7. The effect of feeding mixtures of banana trunk and soybean meal on lambs performance

    Directory of Open Access Journals (Sweden)

    I-W Mathius

    2001-10-01

    Full Text Available This study was intended to determine the effects of increasing the ratio of banana trunk to soybean meal on intake, nitrogen excretion and lambs performance. Sixteen lambs (averaging 21.21 + 1.69 kg were pen individually and fed a basal diet consisted of chopped fresh king grass and commercial concentrate and unlimited access of water. Lambs were randomly assigned to one out of four different ratio of banana trunk to soybean meal as feed supplements, i.e. (R0 0:1; (R1 1:1; (R2 2:1 and (R3 4:1. Results showed that the inclusion of banana trunk had no adverse effect on lambs performance. As it is expected, altering the ratio of banana trunk to soybean meal increased (P 0.05 by feed supplement. Despite of no difference was observed in the coefficient of nitrogen digestibility, apparent fecal and urine N-output were significantly (P < 0.05 affected. The highest ratio of fed supplement (R3 tended to decrease nitrogen retention. Overall data indicated that lambs offered basal diet supplemented with R2 treatment accumulated more N per-day, than those fed other treatments, and consequently lambs performance was the best on those fed R2 treatment.

  8. Meat quality of suckling lambs supplemented with contents of crude glycerin in creep feeding

    Directory of Open Access Journals (Sweden)

    Ana Carolina Ribeiro Sanquetta de Pellegrin

    2014-10-01

    Full Text Available The objective of this research was to evaluate the effect of crude glycerin in the supplement provided in creep feeding on the physico-chemical and sensory characteristics of meat from suckling lambs kept in pasture ryegrass. Thirty two suckling lambs, sixteen male and sixteen female, were distributed into 4 diets with different concentrations of crude glycerin: 0, 10, 20 and 30% crude glycerin, in the replacement of corn, in the isoproteic supplement (18% CP provided daily in amounts equivalent to 2% of body weight. The experimental design was randomized blocks, with each variable data submitted to analysis of variance at 5% significance and the significant results subjected to regression analysis. There was no effect (P>0,05 of contents of crude glycerin on the chemical composition and cholesterol content of lamb meat. On the other hand, there was increased linearly (P>0,05 pH and cooking losses by the use of crude glycerin. No influence (P>0,05 of crude glycerin concentration on the texture profile analysis (TPA, sensorial analysis by triangular test and even when was evaluated attributes color, tenderness and juiciness of lamb meat. Up to 30% of crude glycerin in the supplement provided in creep feeding for suckling lambs grazing ryegrass do not compromise the physical-chemical and sensorial quality of the lamb meat.

  9. Optimization design of a Lamb wave device for density sensing of nonviscous liquid.

    Science.gov (United States)

    Chen, Zhijun; Li, Lianger; Shi, Wenkang; Guo, Huawei

    2007-10-01

    A Lamb wave device composed of a piezoelectric plate loaded with a nonviscous liquid layer is presented. The relation between the Lamb wave phase velocity and the liquid density can be used for liquid density sensing. In this paper, utilizing the partial wave theory, the concept of effective permittivity is introduced to analyze the Lamb wave's excitation and the phase velocity calculation under a certain liquid density. The interface between the Lamb wave device and the liquid layer is metallized to eliminate the influence of liquid electrical properties when sensing liquid density. Based on the theory model, the phase difference measurement method is adopted to study the device's sensitivity to liquid density. In order to achieve high sensitivity to liquid density with sufficient excitation efficiency of Lamb wave, the optimal parameters of the Lamb wave device including plate thickness and cut orientation are obtained by numerical calculation. The experimental results are found to be in agreement with the theoretical simulations, verifying the validity of the theory model and the practicability of the optimization design.

  10. The impact of supplementing lambs with algae on growth, meat traits and oxidative status.

    Science.gov (United States)

    Hopkins, D L; Clayton, E H; Lamb, T A; van de Ven, R J; Refshauge, G; Kerr, M J; Bailes, K; Lewandowski, P; Ponnampalam, E N

    2014-10-01

    The current study examined the effect of supplementing lambs with algae. Forty, three month old lambs were allocated to receive a control ration based on oats and lupins (n=20) or the control ration with DHA-Gold™ algae (~2% of the ration, n=20). These lambs came from dams previously fed a ration based on either silage (high in omega-3) or oats and cottonseed meal (OCSM: high in omega-6) at joining (dam nutrition, DN). Lamb performance, carcase weight and GR fat content were not affected by treatment diet (control vs algae) or DN (silage vs OSCM). Health claimable omega-3 fatty acids (EPA+DHA) were significantly greater in the LL of lambs fed algae (125±6mg/100g meat) compared to those not fed algae (43±6mg/100g meat) and this effect was mediated by DN. Supplementing with algae high in DHA provides a means of improving an aspect of the health status of lamb meat. Crown Copyright © 2014. Published by Elsevier Ltd. All rights reserved.

  11. Organic selenium supplementation increased selenium concentrations in ewe and newborn lamb blood and in slaughter lamb meat compared to inorganic selenium supplementation

    OpenAIRE

    Steen Arvid; Strøm Turid; Bernhoft Aksel

    2008-01-01

    Abstract Background Selenium is part of the antioxidant defence system in animals and humans. The available selenium concentration in soil is low in many regions of the world. The purpose of this study was to evaluate the effect of organic versus inorganic selenium supplementation on selenium status of ewes, their lambs, and slaughter lambs. Methods Ewes on four organic farms were allocated five or six to 18 pens. The ewes were given either 20 mg/kg inorganic selenium as sodium selenite or or...

  12. I awake, she slept. Sor Juana Ines and Juan Rulfo or the new Latin American poetic condition

    Directory of Open Access Journals (Sweden)

    Hoover Delgado

    2015-12-01

    Full Text Available The article examines how Sor Juana Ines de la Cruz and Juan Rulfo, in dialogue with the literary tradition –especially with the work of Dante, Gongorism and the modern tradition– build a Latin American poetic condition. To that end, it studies the long oneiric ascent of Sor Juana, in First Dream; and Susana San Juan’s story, in Pedro Paramo. For the analysis, it goes to the concepts of resistance when suffering and the signals to transcendence provided by Maria Zambrano in her reflections on the essential condition of the human. It explains how Sor Juana and Susana San Juan offer such resistance: Sor Juana through the journey of knowledge, the sovereignty of the body, the exposure of the precariousness of life and the metaphor of the ascent; Susana, through the fall, madness and eroticism. Finally, it interprets in both characters, the appropriation of the signs of transcendence: the revaluation of the moment, of dreams and the creation-destruction of the divine. It concludes by showing how Sor Juana takes the momentum that starts in Europe with Montaigne, Bacon, the Renaissance and the Golden Age and proposes significant transformations that allow speaking of a different poetic condition. And how Rulfo, starting from the American mythic-religious condition, the non-place, the ontological indefiniteness, stops at the image of Purgatory: showing there the luminous consciousness, the unleashed eroticism and the sacralized madness of Susana as a relief, a possibility of leakage and human of redemption of the sentence.

  13. Research on classification of nuclear and radiological accident from IAEA threat category with estimation of INES scale

    Energy Technology Data Exchange (ETDEWEB)

    Cha, Seok Ki [Dept. of Nuclear engineering, Univ of SeJong, Seoul (Korea, Republic of); Kim, Siu [Korea Nuclear International Cooperation Foundation, Daejeon (Korea, Republic of)

    2017-04-15

    As there is increasing use of nuclear energy and radiation while information on nuclear related accidents are accumulated, international interest in nuclear and radiation incidents is increasing rapidly. Because of the specificity of nuclear energy and radiation, the damage caused by such accidents will be spread to the larger area around the accident point due to the radiation and cause biological damage and mental-psychological damage. The purpose of this study is to categorize historical incidents using the Threat Category concept described in the publication of IAEA Safety Guide GS-G-2.1. In addition to categorizing actual events and accidents into Threat Categories, causes of occurrences, the type of radioactive source which leads to the main threats, the type of radiation exposure, and the type of patient are organized in detail. As a result of the analysis of representative historical cases, most accident cases caused by 'Nuclear Energy-Related Business Operator' correspond to 1 (Anomaly) ~ 4 (Accident with Local Consequences) in the INES Scale by IAEA. From the some accident cases, while the radiological damage can be seen to be local, but it can be seen that the possibility of 6 (Serious Accident) can not be absolutely excluded.

  14. Santa Inês sheep supplementation on urochloa grass pasture during the dry season: intake, nutrient digestibility and performance

    Directory of Open Access Journals (Sweden)

    Paulo José Presídio Almeida

    2012-03-01

    Full Text Available This study was conducted with the objective of evaluating the effect of concentrate supplementation, formulated with different ingredients (Mesquite pod meal, sorghum meal or wheat meal and mineral supplementation on performance, intake and digestibility of nutrients in Santa Inês lambs grazing on urochloa grass during the dry season. Twenty-four uncastrated weaned Santa Inês sheep, with average body weight (BW 20±2 kg with an average of 120 days of age were used in the assay. The experiment lasted 75 days. The animals grazing deferred Urochloa grass (Urochloa mosambicensis (Hack Daudy were distributed into four treatments consisting of mineral supplementation provided ad libitum and concentrated supplements containing mesquite pod meal, sorghum meal or wheat meal, supplied 10 g /kg BW on dry matter basis. The intakes of dry matter (DM and crude protein (CP were affected by the intake of concentrate supplement, regardless of the ingredients used in the supplements, compared with the mineral supplementation treatment, since the consumption of forage was reduced in 30% with mesquite pod meal supplement, and neutral detergent fiber (NDF intake was not affected in relation to treatments. The digestibility of DM and CP were higher for treatments with supplements, and NDF digestibility did not differ between treatments. A significant difference was observed in the values of average daily gain for the treatments with concentrate supplementation compared with the one of mineral supplementation. The supplementation with concentrate in grazing enables improvement of performance, intake and digestibility of nutrients regardless of the ingredient used in the supplement.

  15. Feeding encapsulated ground full-fat soybeans to increase polyunsaturated fat concentrations and effects on flavor volatiles in fresh lamb.

    Science.gov (United States)

    Lee, J H; Waller, J C; Melton, S L; Saxton, A M; Pordesimo, L O

    2004-09-01

    This research assessed the potential of increasing PUFA concentrations and the effect on flavor volatiles in red meat by feeding ground, full-fat soybean supplemented in casein complex. Supplements consisted of untreated ground, full-fat soybean (CO) or ground, full-fat soybeans treated with acetaldehyde (AC) or diacetyl (DA) to form gels. On a DM basis, the control (CO), AC, and DA supplements contained 48.6, 50.0, and 49.1% CP and 17.3, 17.3, and 17.4% fat, respectively. Weaned feeder lambs (n = 18) were divided into three treatment groups with two pens of three lambs per group. One of three supplements (200 g of DM) plus 1 kg DM of a ground corn basal diet and 0.36 kg DM of grass hay was fed daily to each of six lambs in a group for 9 wk. Samples of the intramuscular (LM), intermuscular, subcutaneous, and kidney fat were obtained from each lamb carcass for determination of total lipid contents and fatty acid profiles. Flavor volatiles of broiled LM were also analyzed. Total fat content of the LM was 3.7, 4.6, and 2.6% for lambs consuming diets supplemented with CO, AC, and DA, respectively. Compared with lambs fed the untreated supplement (CO), lambs supplemented with AC or DA had 1) higher (P rumen of the lambs, resulting in increased deposition in the muscle and adipose tissues of lamb.

  16. Effect of dietary oil source on the flavour and the colour and lipid stability of lamb meat.

    Science.gov (United States)

    Nute, G R; Richardson, R I; Wood, J D; Hughes, S I; Wilkinson, R G; Cooper, S L; Sinclair, L A

    2007-12-01

    This study investigated the influence of five sources of dietary oil (linseed oil (LO), fish oil (FO), a protected lipid supplement (PLS, 18:2 to 18:3 ratio 3:1), fish oil/marine algae (FOMA) and PLSMA) on the colour and lipid stability of lamb muscle and the flavour of grilled loin chops. LO produced the highest proportion of 18:3n-3 in muscle phospholipid, the highest ratings for lamb flavour intensity and overall liking and the lowest ratings for abnormal flavour intensity. PLS increased the proportion of 18:2n-6 which reduced lamb flavour intensity and increased abnormal lamb flavour intensity. Diets containing FO or MA increased proportions of the longer chain n-3 fatty acids and similar reduced ratings for lamb flavour as the PLS diet. FO-containing diets increased fishy flavour notes, especially when in combination with MA. 'Putty' and 'fish oil' odours were recognised as being present more frequently in cooked subcutaneous lamb fat from lambs fed FO and FOMA than other diets. Lambs fed MA, FO and the combination of the two produced meat that was oxidatively less stable and had a reduced colour and lipid oxidative shelf-life, which was at least partially due to the lower vitamin E content of the muscle. These results have significant implications for the formulation of diets that may improve nutritional ratios in lamb meat but which adversely affect flavour and meat stability.

  17. South Fork of the Santa Clara River, Santa Clarita Valley, California. Supplement.

    Science.gov (United States)

    1985-01-01

    well as from the Miocene Topanga sandstone and the Modelo shale found near the crest of the Santa Susana Mountains in Aliso and Rice Canyons. Fossil...ground squirrel. The woodland habitat provides excellent habitat for wildlife in the project area, particularly hole nesting species such as plain...coyote (Canis latrans), dusky-footed woodrat (Neotoma fuscipes), and California ground squirrel. The woodland habitat provides excellent habitat for

  18. Computer Security: a plea to Santa Claus

    CERN Multimedia

    Stefan Lueders, Computer Security Team

    2015-01-01

    Running pirated software or illegal licences, using cracking tools to bypass software activation measures, sharing music and films – these are problems that academic environments unfortunately have to deal with. All violate the copyright of the software/music/film owners, and copyright owners are not Santa Claus...    CERN, like other research organisations and universities, regularly receives allegations from external companies complaining about laptops or PCs running illegal software or sharing their films, videos or music with peers – and thus violating copyright.  Usually, we then contact the owners of the corresponding devices in order to understand whether these allegations are true. Very often such allegations boil down to a laptop whose owner replies “I confirm that a torrent client was left up and running on my device by mistake” or “This is a file that is stored on my personal hard disk.” As if those allegatio...

  19. SantaPark Oy:n asiakastyytyväisyyskysely

    OpenAIRE

    Välitalo, Marjut; Taipale, Hanna

    2011-01-01

    Opinnäytetyömme tarkoitus oli selvittää SantaPark Oy:n asiakkaiden taustatietoja ja heidän kokemuksiaan SantaParkista. Opinnäytetyön toimeksiantajana toimi SantaPark Oy, joka on Rovaniemellä Napapiirin tuntumassa sijaitseva vuonna 1998 avattu elämyspuisto. Selvitys tehtiin rajahaastattelun avulla, kvantitatiivisena tutkimuksena. Tutkimus suoritettiin kyselylomakkeella, johon oli lisätty avoimia kysymyksiä täydentämään vastauksia. Tutkimusaineisto kerättiin heinäkuun 2011 – elokuun 2011 väl...

  20. Thyroid gland in vitro activity and reactivity to TRH in newborn lambs.

    Science.gov (United States)

    Wronska, D

    2015-10-01

    The aim of the study was to determine the thyroid gland tissue concentration and activity on T4 and T3 in vitro release to the medium without (control) or with TRH (10 μg/ml) for 90 min of incubation in lambs just after birth and after the first 6h of postnatal life. The results obtained show that T4 concentration in the blood plasma in newborn lambs as well after 6h of life is higher than in thyroid gland tissue. In the case of T3 the concentration in blood plasma of lambs just after birth is lower than after 6h of postnatal life. Inversely, the higher level of that hormone concentration in blood plasma just after birth is higher than in the thyroid gland tissue. The results clearly indicate the inhibitory TRH effect on in vitro T4 especially, and in lesser degree T3 release from the thyroid gland tissue of lambs just after birth. Stimulation of the TRH thyroid gland tissue from lambs after 6h of life caused an increase in T4 release, especially after 60 min of the experiment. Similarly, a significant increase of T3 release was found only after 60 min of incubation. The transient promoting TRH effect on the amount of iodothyronine release from the thyroid gland in older lambs is probably connected with this gland's function not occurring before the designated time of postnatal adaptation. The described in vitro experiment visibly shows that changing thyroid gland activity in newborn lambs is not only conditioned by the entire HPT activity, but by the immanent thyroid gland attributes as well. Copyright © 2015 Elsevier Ltd. All rights reserved.

  1. Carcass and meat quality characteristics of Churra and Assaf suckling lambs.

    Science.gov (United States)

    Mateo, J; Caro, I; Carballo, D E; Gutiérrez-Méndez, N; Arranz, J J; Gutiérrez-Gil, B

    2017-10-02

    Suckling lamb meat is traditionally produced in Mediterranean Europe. Breed can affect the quality of the lamb carcass and meat. This study is aimed at comparing the carcass and meat quality between suckling lambs from a local and a non-native dairy breed, Churra and Assaf. Churra is included in the Spanish Protected Geographical Indication (PGI) 'Lechazo de Castilla y León', whereas Assaf is not. However, Assaf breeders have requested the inclusion of the breed in the PGI. Carcasses and meat from 16 male lambs (eight Churra and eight Assaf) were used in this study. The lambs were all raised under an intensive rearing system and fed on a milk substitute to minimise maternal influence. The carcasses were evaluated for conformation, fatness, joint and leg tissue proportions and the meat was analysed for composition (i.e. proximate composition, iron, haematin, fatty acids and volatiles) and technological quality traits (i.e. texture, water holding capacity, colour and lipid stability). Churra carcasses were larger than Assaf carcasses. However, the proportions of commercial joints and main tissues did not differ between breeds. Cavity and intermuscular leg fat, but not total leg fat, were higher in Churra carcasses. Churra meat showed a higher proportion of n-6 fatty acids, higher redness and better colour stability during aerobic storage. In contrast, Assaf lamb was more resistant to lipid oxidation after cooking. This is a preliminary study to measure the influence of breed on a wide range of quality characteristics in Churra and Assaf suckling lamb carcass and meat. It may be of relevance for breeders, consumers and food policy makers, setting the basis for future studies that include larger commercial populations.

  2. Determining the optimal age for recording the retinal vascular pattern image of lambs.

    Science.gov (United States)

    Rojas-Olivares, M A; Caja, G; Carné, S; Salama, A A K; Adell, N; Puig, P

    2012-03-01

    Newborn Ripollesa lambs (n = 143) were used to assess the optimal age at which the vascular pattern of the retina can be used as a reference for identification and traceability. Retinal images from both eyes were recorded from birth to yearling (d 1, 8, 30, 82, 180, and 388 of age) in duplicate (2,534 images) using a digital camera specially designed for livestock (Optibrand, Fort Collins, CO). Intra- and inter-age image comparisons (9,316 pairs of images) were carried out, and matching score (MS) was used as the exclusion criterion of lamb identity (MS ovino mayor," 6 mo of age and ~35 kg of BW, n = 59); and yearling replacement lambs (YR; >12 mo of age and ~50 kg of BW, n = 25). Values of MS were treated with a model based on the 1-inflated bivariate beta distribution, and treated data were compared by using a likelihood ratio test. Intra-age image comparisons showed that average MS and percentage of images with MS ≥70 increased (P 0.05); no differences were detected for 30-d images (97.4 and 98.0%, respectively, for RR and YR lambs; P > 0.05). Total percentage of matching was achieved when images were obtained from older lambs (180 and 388 d). In conclusion, retinal imaging was a useful tool for verifying the identity and auditing the traceability of live lambs from suckling to yearling. Matching scores were satisfactory when the reference retinal images were obtained from 1-mo-old or older lambs.

  3. Retinal image recognition for verifying the identity of fattening and replacement lambs.

    Science.gov (United States)

    Rojas-Olivares, M A; Caja, G; Carné, S; Salama, A A K; Adell, N; Puig, P

    2011-08-01

    With the objective of verifying the presumed identity of sheep in a traceability study based on visual ear tags and electronic boluses, retinal image recognition was used as an auditing biomarker on 152 lambs of 2 dairy breeds (Manchega, n=82; Lacaune, n=70). Lambs were identified with temporary ear tags (birth to weaning), and with official ear tags and electronic mini-boluses (weaning to yearling). At 3 mo of age, 58 lambs were recruited for flock replacement, and the rest were transported to a slaughterhouse. Retinal images (RI) and capturing times (CT) were recorded from the left and right eyes of each lamb in duplicate and by the same operator using an OptiReader device (Optibrand, Fort Collins, CO) at 3, 6, and 12 mo of age in 152, 58, and 58 lambs, respectively. The 3-mo RI were used as reference images and to assess operator training and accuracy of the technique. Intra- and inter-age comparisons were made to obtain the matching score (MS; 0 to 100) of pairs of RI from the same eye, using Optibrand's software. Operator skill improved with training sessions, but MS reached a plateau after the sixth session (264 images; MS=93.2 ± 1.5). Values of CT also decreased in trained compared with untrained operators (63 ± 5 vs. 144 ± 15 s, respectively; P 70, which supported 100% lamb traceability. In conclusion, retinal imaging was an accurate technique for auditing the identity of living lambs from weaning to yearling. © 2011 American Society of Animal Science. All rights reserved.

  4. Effect of Spirulina supplementation on plasma metabolites in crossbred and purebred Australian Merino lambs

    Directory of Open Access Journals (Sweden)

    A.E.O. Malau-Aduli

    2015-06-01

    Full Text Available The effect of supplementing purebred and crossbred Merino lambs with Arthrospira platensis (Spirulina on plasma metabolite concentrations under pasture-based management system and the influences of sire breed and sex were investigated. A completely randomized experimental design balanced by 4 sire breeds (Merino, White Suffolk, Dorset and Black Suffolk, 3 Spirulina supplementation levels (0, 100 and 200 ml representing the control, low and high, respectively and 2 sexes (ewe and wether lambs was utilised. All lambs had ad libitum access to the basal diet of ryegrass pastures and barley. Lambs in the treatment groups were individually drenched daily with Spirulina prior to being released with the control group of lambs for grazing over a 6-week period following a 3-week adjustment phase. At the start and completion of the feeding trial, blood samples were centrifuged and plasma metabolites measured. Data were analysed with Spirulina supplementation level, sire breed, sex and their second-order interactions fitted as fixed effects and metabolite concentrations as dependent variables. Gamma-glutamyl transferase (GGT concentrations decreased (from 79.40 to 69.25 UI and glucose increased (from 3.81 to 4.19 mmol/L as the level of Spirulina supplementation increased from 0 ml in the control to 200 ml in the high treatment groups (P < 0.05. Lambs supplemented at low Spirulina levels had the highest creatinine concentrations (61.75 μmol/L. Interactions between sex and supplementation level significantly affected glucose, aspartate aminotransferase (AST and Mg concentrations (P < 0.05, while sire breed and supplementation level interactions influenced albumin to globulin (A/G ratio, creatinine and GGT concentrations. It was demonstrated that Spirulina supplementation does not negatively impact lamb health and productivity.

  5. Performance, carcass traits and meat quality of crossbred lambs fed whole cottonseed levels

    Directory of Open Access Journals (Sweden)

    Rosana Ruegger Corte

    2015-12-01

    Full Text Available Byproduct as whole cottonseed (WCS and soybean hulls are quite used in finishing diets to feedlot lambs and WCS is a potential source to be included in lambs diet when prices are advantageous. The most part of the studies with WCS is used as a replacement of cereals as corn. Thus, this study was conducted to evaluate the effect of replacing a fibrous byproduct (soybean hulls with increasing levels of WCS (0, 10 and 20% on the performance, carcass traits and meat quality of feedlot lambs. Thirty crossbred lambs (15 males and 15 females, 20±1.6 kg were fed 1 of 3 high concentration diets: CTL (without WCS, WCS10 (with 10% WCS, and WCS20 (with 20% WCS in a block design (sex for 56 days. Feeding 10 or 20% WCS significantly (P=0.013 improved the feed conversion without affecting the final weight gain, average daily gain or dry matter intake in kg/d. However, the DMI (in % of live weight was affected by treatments (P<0.0001: lambs fed the CTL and the WCS10 diet consumed more DMI than the lambs from WCS20 diet (4.19, 4.03 and 3.6%, respectively. The hot carcass weight, dressing percentage, longissimus muscle area and fat thickness were not affected by the WCS levels. The shear force and meat colour were similar among treatments. These results suggested that fattening lambs may benefit from an increase in feed efficiency from 10% WCS up to 20% without negatively impacting carcass and meat quality.

  6. [Characteristics and health status of homeless women born in France and abroad: Results of Insee-Ined 2012 survey].

    Science.gov (United States)

    Gomes do Espirito Santo, M-E; Perrine, A-L; Bonaldi, C; Guseva-Canu, I

    2018-02-08

    French national surveys among the homeless population in 2001 and 2012 provided a general description of the homeless beneficiaries of medical and social aids. However, given the increasing number of women in this population, mostly born abroad and accompanied by their children, a descriptive study of homeless women according to the fact of being born in France or abroad was conducted. A probability sample of 1470 French-speaking homeless women was recruited for the Insee-Ined 2012 survey. Socio-demographic characteristics, life trajectories, work and employment over the last 12 months, perceived health, reported morbidity, use of care and medical coverage have been described, comparing homeless women born abroad with those born in France. Homeless women are young (median age=34 y.), often single (55%), without a partner (71%) and often accompanied by children (52%). The vast majority (60%) reported no salary during the previous 12 months. Housing conditions were less precarious in women born in France, but these women had a more difficult life history, a more unfavorable perception of their health status, and a higher frequency of chronic health problems. Homeless women born abroad seemed to have more precarious conditions of life and more difficulties to access aids and medical coverage. Overall, despite a relatively good availability of medical insurance, homeless women, regardless of the place of birth, often reported health problems, which were not treated. This study suggests that homeless women often have to deal with chronic health problems that are not treated. Homeless women born abroad are characterized by more precarious living conditions that women born in France. Although younger, with an overall favorable perception of their health and declaring less often an addiction, their general state of health appears to be as fragile as for women born in France. Actions towards homeless women should be implemented to promote their access to care. Copyright

  7. Santa Barbara, California Tsunami Forecast Grids for MOST Model

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The Santa Barbara, California Forecast Model Grids provides bathymetric data strictly for tsunami inundation modeling with the Method of Splitting Tsunami (MOST)...

  8. Santa Monica, California Tsunami Forecast Grids for MOST Model

    Data.gov (United States)

    National Oceanic and Atmospheric Administration, Department of Commerce — The Santa Monica, California Forecast Model Grids provides bathymetric data strictly for tsunami inundation modeling with the Method of Splitting Tsunami (MOST)...

  9. Geology and geomorphology--Offshore Santa Cruz, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of DS 781 presents data for the geologic and geomorphic map of the Offshore Santa Cruz map area, California. The vector data file is included in...

  10. Geology and geomorphology--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for the geologic and geomorphic map (see sheet 10, SIM 3281) of the Offshore of Santa Barbara map area, California. The vector...

  11. Backscatter B [USGS]--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for part of the acoustic-backscatter map (see sheet 3, SIM 3281) of the Offshore of Santa Barbara map area, California. The...

  12. Backscatter A [CSUMB]--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for part of the acoustic-backscatter map (see sheet 3, SIM 3281) of the Offshore of Santa Barbara map area, California. The...

  13. Bathymetry and Acoustic Backscatter: Northern Santa Barbara Channel, Southern California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This report presents bathymetry and acoustic backscatter data collected in July 2008 in the northern Santa Barbara Channel, California, using a bathymetric sidescan...

  14. Environmental Law Series Links Campus and Community in Santa Barbara.

    Science.gov (United States)

    McGinnes, J. Marc

    1981-01-01

    Describes a three-course series in environmental law developed at the University of California, Santa Barbara as part of the undergraduate Environmental Studies Program. The series progresses from theory to simulation to field experience. (Author/WB)

  15. Seafloor character--Offshore of Santa Barbara, California

    Data.gov (United States)

    U.S. Geological Survey, Department of the Interior — This part of SIM 3281 presents data for the seafloor-character map (see sheet 5, SIM 3281) of the Offshore of Santa Barbara map area, California. The raster data...

  16. Diffusion tensor imaging detects ventilation-induced brain injury in preterm lambs.

    Directory of Open Access Journals (Sweden)

    Dhafer M Alahmari

    Full Text Available Injurious mechanical ventilation causes white matter (WM injury in preterm infants through inflammatory and haemodynamic pathways. The relative contribution of each of these pathways is not known. We hypothesised that in vivo magnetic resonance imaging (MRI can detect WM brain injury resulting from mechanical ventilation 24 h after preterm delivery. Further we hypothesised that the combination of inflammatory and haemodynamic pathways, induced by umbilical cord occlusion (UCO increases brain injury at 24 h.Fetuses at 124±2 days gestation were exposed, instrumented and either ventilated for 15 min using a high tidal-volume (VT injurious strategy with the umbilical cord intact (INJ; inflammatory pathway only, or occluded (INJ+UCO; inflammatory and haemodynamic pathway. The ventilation groups were compared to lambs that underwent surgery but were not ventilated (Sham, and lambs that did not undergo surgery (unoperated control; Cont. Fetuses were placed back in utero after the 15 min intervention and ewes recovered. Twenty-four hours later, lambs were delivered, placed on a protective ventilation strategy, and underwent MRI of the brain using structural, diffusion tensor imaging (DTI and magnetic resonance spectroscopy (MRS techniques.Absolute MRS concentrations of creatine and choline were significantly decreased in INJ+UCO compared to Cont lambs (P = 0.03, P = 0.009, respectively; no significant differences were detected between the INJ or Sham groups and the Cont group. Axial diffusivities in the internal capsule and frontal WM were lower in INJ and INJ+UCO compared to Cont lambs (P = 0.05, P = 0.04, respectively. Lambs in the INJ and INJ+UCO groups had lower mean diffusivities in the frontal WM compared to Cont group (P = 0.04. DTI colour mapping revealed lower diffusivity in specific WM regions in the Sham, INJ, and INJ+UCO groups compared to the Cont group, but the differences did not reach significance. INJ+UCO lambs more likely to exhibit

  17. Effect of postweaning handling strategies on welfare and productive traits in lambs.

    Science.gov (United States)

    Pascual-Alonso, María; Miranda-de la Lama, Genaro C; Aguayo-Ulloa, Lorena; Ezquerro, Laura; Villarroel, Morris; Marín, Raúl H; Maria, Gustavo A

    2015-01-01

    Postweaning management strategies that include an element of social enrichment may reduce weaning stress and improve welfare and productive performance. We analyzed the effect of postweaning handling strategies on welfare and production traits in lambs. After weaning, 36 lambs were assigned to 3 experimental groups with 12 lambs each (control [C], fattening with gentle human female contact [H], and fattening with 2 adult ewes [E]). The average daily gain (ADG) was estimated. Blood samples were taken, and infrared thermography was used to estimate stress variables. There were significant differences among treatments (in favor of alternative strategies) regarding production and stress variables (cortisol, glucose, and creatine kinase). The results suggest that the lambs handled gently during the fattening were less reactive and better able to modulate their physiological stress. The E group adapted better to acute stress than the C group but was less efficient in modulating chronic stress. Both treatments showed higher slaughter live weights and better ADGs compared with the control. The use of social enrichment at weaning, especially to establish a positive human-nonhuman animal bond, alleviates lamb weaning stress and improves welfare and performance.

  18. Lamb wave line sensing for crack detection in a welded stiffener.

    Science.gov (United States)

    An, Yun-Kyu; Kim, Jae Hong; Yim, Hong Jae

    2014-07-18

    This paper proposes a novel Lamb wave line sensing technique for crack detection in a welded stiffener. The proposed technique overcomes one of the biggest technical challenges of Lamb wave crack detection for real structure applications: crack-induced Lamb waves are often mixed with multiple reflections from complex waveguides. In particular, crack detection in a welded joint, one of the structural hot spots due to stress concentration, is accompanied by reflections from the welded joint as well as a crack. Extracting and highlighting crack-induced Lamb wave modes from Lamb wave responses measured at multi-spatial points along a single line can be accomplished through a frequency-wavenumber domain analysis. The advantages of the proposed technique enable us not only to enhance the crack detectability in the welded joint but also to minimize false alarms caused by environmental and operational variations by avoiding the direct comparison with the baseline data previously accumulated from the pristine condition of a target structure. The proposed technique is experimentally and numerically validated in vertically stiffened metallic structures, revealing that it successfully identifies and localizes subsurface cracks, regardless of the coexistence with the vertical stiffener.

  19. Lipid composition and sensory traits of meat from Pantaneiro lambs slaughtered with different subcutaneous fat thickness

    Directory of Open Access Journals (Sweden)

    Natália Holtz Alves Pedroso Mora

    2016-04-01

    Full Text Available Lipid composition and sensory traits of the meat from female lambs of the Pantaneiro genetic group slaughtered with 2.00, 3.00 and 4.00 mm of subcutaneous fat thickness (SFT were evaluated by ultrasound. Twenty-four lambs weighing 16.24 ± 1.78 kg were confined in feedlots. These animals were fed with pelleted diet formulated to provide a daily weight gain of 0.30 kg. As the lambs reached the pre-set SFT in the weekly evaluation by ultrasound, they were slaughtered on the day following the measurement, regardless of their weight. The SFT did not alter the fatty acid profile of meat from Pantaneiro lambs. For the sensory analysis, the meat from the animals slaughtered with 4.00 mm SFT received the best score for variables overall acceptance and characteristic flavor as compared with the females slaughtered with 2.00 mm SFT. The treatment with 3.00 mm SFT, however, did not differ from the others. For sensory traits odor and juiciness, no effect of SFT was found. It is recommended to slaughter lambs with 3.00 mm thickness of subcutaneous fat on the loin, because covered better number of favorable attributes in sensory analysis.

  20. Effect of Different Levels of Oregano Essential Oil on Some Rumen Parameters in Lambs

    Directory of Open Access Journals (Sweden)

    Aylin ÜNAL BARUH

    2017-07-01

    Full Text Available This study was conducted to determine the effects of different levels of oregano (Origanum vulgare essential oil (OEO on ruminal fermentation in lambs. Thirty-six weaned male Kivircik lambs were used as trial materials. Lambs were divided into one control and two treatment groups. For the two treatment groups, OEO was added into grower feed at a level of 250 and 500 ppm, respectively. Treatment period lasted for 9 weeks, including adaptation period. Feed and water was supplied ad libitum during the trial. Rumen fluid samples were collected from 9 lambs of each group, before the morning feeding and 3 and 6 hours after the feeding. From the ruminal fluid, pH, total volatile fatty acids (VFA, acetic acid, propionic acid, butyric acid and ammonia-nitrogen concentrations were determined. There were no effects of OEO on ruminal pH and concentrations of ammonia. In some of the rumen parameters (pH and total VFA, the results were statistically different periodically between groups and it was established that the time of measurement had an important role on the results of the rumen parameters. Furthermore, the quantitative increase of the total volatile fatty acid concentrations in the treatment groups according to the control was directly proportional to the increase of the oregano levels, in the periods except for the beginning. This situation makes us think that the oregano essential oil could have positive effects on digestion in lambs.

  1. Lamb Wave Line Sensing for Crack Detection in a Welded Stiffener

    Directory of Open Access Journals (Sweden)

    Yun-Kyu An

    2014-07-01

    Full Text Available This paper proposes a novel Lamb wave line sensing technique for crack detection in a welded stiffener. The proposed technique overcomes one of the biggest technical challenges of Lamb wave crack detection for real structure applications: crack-induced Lamb waves are often mixed with multiple reflections from complex waveguides. In particular, crack detection in a welded joint, one of the structural hot spots due to stress concentration, is accompanied by reflections from the welded joint as well as a crack. Extracting and highlighting crack-induced Lamb wave modes from Lamb wave responses measured at multi-spatial points along a single line can be accomplished through a frequency-wavenumber domain analysis. The advantages of the proposed technique enable us not only to enhance the crack detectability in the welded joint but also to minimize false alarms caused by environmental and operational variations by avoiding the direct comparison with the baseline data previously accumulated from the pristine condition of a target structure. The proposed technique is experimentally and numerically validated in vertically stiffened metallic structures, revealing that it successfully identifies and localizes subsurface cracks, regardless of the coexistence with the vertical stiffener.

  2. Effects of Electrical Stimulation on Meat Quality of Lamb and Goat Meat

    Directory of Open Access Journals (Sweden)

    Omer Cetin

    2012-01-01

    Full Text Available Effect of various voltage of electrical stimulation (ES on meat quality of lamb and goat was investigated by using a total of 36 animals at 3–5 years old. Constant 50 Hz frequency and 50, 100, and 250 V, 90 sec of ES were administered to 1/2 carcasses and were examined according their textural, physicochemical, and sensorial characteristics. ES decreased the pH values of lamb and goat meat, and accelerated the rigor mortis (<0.05. Additionally, ES enhanced the water activity, water-holding capacity, and drip loss of both animals. Shear force varied between lamb and goat meat, and tenderness was improved depending on voltage range used (<0.001. ES caused difference in instrumental colour (CIE ∗, ∗, ∗ values of lamb and goat meat compared with the control groups (<0.05 during aging period at 4°C. Sensorial characteristics were also improved with various levels of ES treatments. In conclusion, ES had positive effects on meat quality of lamb and goat, in contrast to undesirable consumer preferences.

  3. Visualization of non-propagating Lamb wave modes for fatigue crack evaluation

    Science.gov (United States)

    An, Yun-Kyu; Sohn, Hoon

    2015-03-01

    This article develops a non-propagating Lamb wave mode (NPL) imaging technique for fatigue crack visualization. NPL has a great potential for crack evaluation in that it significantly contributes local mode amplitudes in the vicinity of a crack without spatial propagation. Such unique physical phenomenon is theoretically proven and experimentally measured through laser scanning. Although its measurement is a quite challenging work due to the fact that it is quite localized and coexists with complex propagating Lamb wave modes, a NPL filter proposed in this article overcomes the technical challenge by eliminating all propagating Lamb modes from laser scanned full Lamb wavefields. Through the NPL filtering process, only fatigue crack-induced NPLs can be measured and retained. To verify such physical observation and the corresponding NPL filter, a real micro fatigue crack is created by applying repeated tensile loading, and its detectability is tested using a surface-mounted piezoelectric transducer for generating Lamb waves and a laser Doppler vibrometer for measuring the corresponding responses. The experimental results confirm that even an invisible fatigue crack can be instantaneously visualized and effectively evaluated through the proposed NPL measurement and filtering processes.

  4. Effect of the dam’s feeding regimen on the meat quality of light suckling lambs

    Directory of Open Access Journals (Sweden)

    G. Molle

    2010-04-01

    Full Text Available In order to verify the effect of the introduction of concentrates without GMO risk and at low aflatoxin risk in the diet of grazing milk ewes on the quanti-qualitative production of meat of their milk-fed light lambs, two trials were carried out - in Sicily, on 32 Comisana lambs, slaughtered at 49±4 days (trial 1; and in Sardinia, on 28 Sarda lambs, slaughtered at 31±4 days(trial 2 - comparing the following grazing dams’ feeding regimes: High stocking rate + Organic (barley – tickbean or pea Concentrate (HO; High stocking rate + Conventional (maize-soybean Concentrate (HC; Low stocking rate + Organic Concentrate (LO; Low stocking rate + Conventional Concentrate (LC. Lamb performances, carcass quality, meat colour and lipid content were not modified by dam’s feeding regimen. However, significant differences were observed in the fatty acid (FA composition of the intramuscular fat of the older suckling lambs of trial 1. The main variation concerned n-3 polyunsaturated FAs and conjugated linoleic acids.

  5. Reproductive characteristics of Awassi ewes under Cornell alternate month accelerated lambing system

    Directory of Open Access Journals (Sweden)

    Sabri Gül

    2010-04-01

    Full Text Available We investigated the reproductive responses of Awassi ewes under Cornell alternate month accelerated lambing (CAMAL system. Ewes were randomly allocated to two experimental groups. The first group (control group consists of 20 ewes exposed to rams in September under conventional management system while the second group (CAMAL were divided into four sub-flocks contain 20 head of ewes each one were exposed to rams to obtain three lambing in two years with different breeding and lambing months. In CAMAL ewes, oestrus was synchronized using intra-vaginal sponges with progesterone and PMSG administration. Results revealed that within CAMAL group, the percentage of animals in heat, onset of oestrus, litter size, birth weight and weaning weight were affected by mating months. September and November were the most appropriate months for oestrus ratio (97.5 % and litter size (1.18 and 0.98, respectively. Lambs of control group were heavier at birth and weaning than those of CAMAL group. On the other hand lamb yield was not affected statistically by the CAMAL administration.

  6. Growth performance in heavy lambs experimentally treated with 17 ß-estradiol.

    Science.gov (United States)

    Loria, Guido Ruggero; Puleio, Roberto; Schiavo, Maria Rita; Giambruno, Paolo; Bozzetta, Elena; Todaro, Massimo

    2012-10-01

    European and Italian legislation have banned use of growth promoters in livestock since 1988, but epidemiological data show that anabolic drugs are still being used illegally. Recent surveys carried out on the cattle farms in Northern Italy have confirmed the presence of growth-promoting hormones. Authors report data on growth performances in 80 Valle del Belice × Comisana weaned lambs experimentally treated with 17 beta-estradiol with 0.5 ml solution of oil Depot Estradiol ® (containing 5 mg of 17β-estradiol valerate) by intramuscular injection into the thigh. The experiment was founded by the National Ministry of Health, to validate histological test for surveillance and control of growth-promoting hormones in sheep. This study confirmed the strong correlation between clinical and anatomopathological features and growth performances of treated animals. Otherwise, no significant differences were found on in vivo performance of the lambs. Estradiol treatment showed heavier shoulders and necks on treated lambs, while the loins were significantly lighter. Moreover, lamb-estradiol-treated groups showed lower separable and inseparable fat percentage than lamb-control groups.

  7. Nasal continuous positive airway pressure influences bottle-feeding in preterm lambs.

    Science.gov (United States)

    Samson, Nathalie; Michaud, Audrey; Othman, Rahmeh; Nadeau, Charlène; Nault, Stéphanie; Cantin, Danny; Sage, Michaël; Catelin, Céline; Praud, Jean-Paul

    2017-12-01

    BackgroundIn preterm infants, the time from initiation to full oral feeding can take weeks, which represents a very worrisome problem in neonatal medicine. Although current knowledge suggests that oral feeding should be introduced early, this is often delayed due to the need for prolonged nasal continuous positive airway pressure (nCPAP). Indeed, most caregivers fear that nCPAP could disrupt sucking-swallowing-breathing coordination and induce tracheal aspiration. The goal of the present study was to assess the impact of nCPAP delivered by the Infant Flow System on the physiology of sucking-swallowing-breathing coordination during bottle-feeding in preterm lambs over 24 h.MethodsSeventeen lambs (8 control, 9 nCPAP of 6 cmH2O) born 14 days prematurely were instrumented to record sucking, swallowing, respiration, ECG, and oxygenation. They were fed via a nasogastric tube for the first 5 days of life until introduction of bottle-feeding every 4 h for 24 h.ResultsnCPAP increased the feeding efficiency while maintaining higher oxygenation without any deleterious cardiorespiratory events. However, coughs were observed in lambs under nCPAP immediately following bottle-feeding and may be related to the high milk flow in preterm lambs.ConclusionFurther studies documenting tracheal aspirations are needed, especially in preterm lambs under nCPAP for moderate respiratory difficulties, to further inform future clinical studies.

  8. A preliminary study of the effects of organic farming on oocyte quality in ewe lambs.

    Science.gov (United States)

    Casao, A; María, G A; Abecia, J A

    2017-02-01

    This study tested whether feeding Rasa Aragonesa ewes certified organic feed, from 15 days before mating until lamb weaning, improved oocyte quality and in vitro maturation (IVM) and fertilization (IVF) performances of the offspring. In a second experiment, ovaries from ewe lambs that were bred on an organic farm and were of the same breed were compared with those from conventionally bred animals. The number (± standard error of the mean) of healthy oocytes per ewe lamb did not differ significantly between organic (12.2 ± 3.3) and conventionally (13.6 ± 4.0) fed ewes. Ovaries from ewe lambs born on an organic farm had significantly (P conventional farm (25.0 ± 4.2), and higher IVM (76.5% vs. 53.1%, P organic procedures on the sheep oocyte quality indicates that the total integration in the complete organic system improved the oocyte quality of ewe lambs, although organic feeding alone was insufficient to improve quality.

  9. Effect of yoghurt serum powder dietary supplementation on growth performance and antioxidant status in fattening lambs

    Directory of Open Access Journals (Sweden)

    Panagiotis E Simitzis

    2015-01-01

    Full Text Available Large quantities of serum are produced during the strained yoghurt manufacturing process, which is the predominant type of yoghurt in Greece. However, the exploitation of this by-product as an alternative source of energy, protein and mineral elements in animal diets has not yet been examined. Therefore, this experiment was conducted to determine the effects of dietary yoghurt serum supplementation on growth performance and antioxidant status in sheep. Fourty eight male 2 months old lambs of Chios breed were randomly assigned to three experimental groups; control group was fed with a commercial basal diet, whereas the other two groups consumed the same diet, with the only difference that concentrated feed was uniformly supplemented with two levels of yoghurt serum powder (YS1: 25 g/kg feed or YS2: 50 g/kg feed. Lambs were weighed in a weekly basis from the beginning until the end of the experiment and blood samples were collected to measure antioxidant status. No significant effect of yoghurt serum powder on growth performance of fattening lambs was demonstrated, even after 28 days of dietary supplementation (P>0.05. At the same time, malondialdehyde (MDA levels in blood plasma were not significantly different among the experimental groups (P>0.05 and no incidents of lambs with diarrhea were recorded. It can be concluded that yoghurt serum powder appears as a promising alternative of the cereals in the diets of fattening lambs, since no negative effects on growth performance and health status were observed.

  10. Lamb wave interactions through dispersion 2D filters

    Science.gov (United States)

    Martinez, L.; Wilkie-Chancellier, N.; Caplain, E.; Sarens, B.; Glorieux, C.

    2012-03-01

    Acoustic surface waves are widely used to sense and map the properties of the propagation media. In order to characterise local space-time waves, methods such as Gabor analysis are powerful. Nevertheless, knowing which wave is observed, extracting its full bandwidth contribution from the others and to map it in the signal domain is also of great interest. In the Fourier domain, the acoustic energy of a wave is concentrated along the wave-number frequency (k-ω) dispersion curve, a way to extract one wave from others is to filter the signals by mean of k-ω band-pass area that keeps only the selected surface wave. The objective of the present paper is to propose 2D Finite Impulse Response (FIR) filters based on an arbitrary area shape designed to extract selected waves. FIR filtering is based on convolving the impulse response of the filter with the signals. Impulse responses derived from using k-ω elliptical areas (E-FIR) are presented. The E-FIR filters are successfully tested on three experimental space-time signals corresponding to the propagation of Lamb waves measured by standard transducers on a cylindrical shell, by laser Doppler on a plate and generated by a circular pulse and observed by shearography on a rectangular plate.

  11. A frequency selective acoustic transducer for directional Lamb wave sensing.

    Science.gov (United States)

    Senesi, Matteo; Ruzzene, Massimo

    2011-10-01

    A frequency selective acoustic transducer (FSAT) is proposed for directional sensing of guided waves. The considered FSAT design is characterized by a spiral configuration in wavenumber domain, which leads to a spatial arrangement of the sensing material producing output signals whose dominant frequency component is uniquely associated with the direction of incoming waves. The resulting spiral FSAT can be employed both for directional sensing and generation of guided waves, without relying on phasing and control of a large number of channels. The analytical expression of the shape of the spiral FSAT is obtained through the theoretical formulation for continuously distributed active material as part of a shaped piezoelectric device. Testing is performed by forming a discrete array through the points of the measurement grid of a scanning laser Doppler vibrometer. The discrete array approximates the continuous spiral FSAT geometry, and provides the flexibility to test several configurations. The experimental results demonstrate the strong frequency dependent directionality of the spiral FSAT and suggest its application for frequency selective acoustic sensors, to be employed for the localization of broadband acoustic events, or for the directional generation of Lamb waves for active interrogation of structural health. © 2011 Acoustical Society of America

  12. Phenotypic characterisation of colour stability of lamb meat.

    Science.gov (United States)

    Jacob, Robin H; D'Antuono, Mario F; Gilmour, Arthur R; Warner, Robyn D

    2014-02-01

    A study was undertaken, using 2701 overwrapped loin samples aged for 5 days and subjected to a simulated retail display (SRD) for 3 days; sourced from lambs in the Cooperative Research Centre for Sheep Industry Innovation information nucleus flock, born 2007-2009. The ratio of reflectance of light in the wavelengths of 630 nm and 580 nm (oxy/met) was measured daily during the SRD, using a Hunterlab spectrophotometer. A series of linear mixed models was fitted to the oxy/met and time data to compare 4 breed types and identify relevant covariates, of 19, using a forward selection process. Breed type, pH at 24 h post slaughter and Linoleic acid concentration (LA) were the most important factors and covariates, in that order. Merino breed type, high pH and high LA reduced colour stability. Fitting a spline model to predict the time for oxy/met to reach a set value, represents an alternative to comparing oxy/met at a set time, for describing colour stability. Copyright © 2012 The Authors. Published by Elsevier Ltd.. All rights reserved.

  13. Crude glycerin combined with sugar cane silage in lamb diets.

    Science.gov (United States)

    de Oliveira Filho, Carlos Alberto Alves; Azevêdo, José Augusto Gomes; de Carvalho, Gleidson Giordano Pinto; da Silva, Camilla Flávia Portela Gomes; Cabral, Ícaro dos Santos; Pereira, Luiz Gustavo Ribeiro; dos Reis, Larissa Gomes; de Almeida, Flávio Moreira; Souza, Lígia Lins

    2016-02-01

    This study aimed to evaluate the effect of the level of crude glycerin (CG) on in vitro fermentation kinetics (0, 20, 40, 60, and 80 g/kg DM of sugar cane silage), on in vitro neutral detergent fiber (NDF) degradation (0, 30, 60, and 90 g/kg DM of sugar cane silage), and intake and digestibility of nutrients and nitrogen balance (0, 20, 55, 82, and 108 g/kg DM of sugar cane silage) in lambs. The in vitro trials were conducted in a completely randomized design with three repetitions. The in vivo trial was conducted in a Latin square design with five repetitions (5 × 5). For variables in which the F test was considered significant, the statistical interpretation of the effect of CG substitution levels was carried out through regression analyses. Kinetic parameters were not affected by CG inclusion. On in vitro NDF degradation, a significant effect of CG levels was observed on the potentially degradable fraction of NDF, the insoluble potentially degradable fraction of NDF, and the undegradable NDF fraction. The intake and digestibility of nutrients and nitrogen balance were not affected by CG inclusion. The CG levels change in vitro NDF degradability parameters; however, there were no changes in animal intake, digestibility, and nitrogen balance with the inclusion levels used.

  14. Directionality of A0 Lamb wave mode scattering at defects

    Science.gov (United States)

    Fromme, P.

    2017-04-01

    Localized and distributed guided ultrasonic waves array systems offer an efficient way for the structural health monitoring for large structures. The detection sensitivity for fatigue cracks depends on the orientation of the crack relative to the location of the sensor elements. Crack-like defects have a directionality pattern of the scattered field depending on the angle of the incident wave relative to the defect orientation and on the ratio of the defect depth and length to the wavelength. From FE simulations it has been shown that for cracks and notches almost no energy is scattered in certain directions from the defect, i.e., the data processing algorithm must take into account that for some transducer combinations no change in the signal even for a significant defect will be detected. The scattered wave field directionality pattern for an incident low frequency A0 Lamb wave mode was predicted from 3D Finite Element simulations and verified from experimental measurements at machined part-through and through-thickness notches using a laser interferometer. Good agreement was found and the directionality pattern can be predicted accurately. The amplitude of the scattered wave is quantified for a systematic variation of the angle of the incident wave relative to the defect orientation, the defect depth, and the ratio of the characteristic defect size to the wavelength. Based on these results the detection sensitivity for crack-like defects in plate structures using guided wave sensors arrays can be quantified.

  15. Spectral element method implementation on GPU for Lamb wave simulation

    Science.gov (United States)

    Kudela, Pawel; Wandowski, Tomasz; Radzienski, Maciej; Ostachowicz, Wieslaw

    2017-04-01

    Parallel implementation of the time domain spectral element method on GPU (Graphics Processing Unit) is presented. The proposed spectral element method implementation is based on sparse matrix storage of local shape function derivatives calculated at Gauss-Lobatto-Legendre points. The algorithm utilizes two basic operations: multiplication of sparse matrix by vector and element-by-element vectors multiplication. Parallel processing is performed on the degree of freedom level. The assembly of resultant force is done by the aid of a mesh coloring algorithm. The implementation enables considerable computation speedup as well as a simulation of complex structural health monitoring systems based on anomalies of propagating Lamb waves. Hence, the complexity of various models can be tested and compared in order to be as close to reality as possible by using modern computers. A comparative example of a composite laminate modeling by using homogenization of material properties in one layer of 3D brick spectral elements with composite in which each ply is simulated by separate layer of 3D brick spectral elements is described. Consequences of application of each technique are explained. Further analysis is performed for composite laminate with delamination. In each case piezoelectric transducer as well as glue layer between actuator and host structure is modeled.

  16. Feeding behavior in lambs fed diets containing crambe cake

    Directory of Open Access Journals (Sweden)

    Mirna Adriane Syperreck

    2016-09-01

    Full Text Available It was evaluated the feeding behavior of lambs fed diets containing 30% sorghum silage and 70% crambe cake (30:70 diet, and 70% sorghum silage and 30% crambe cake (70:30 diet under voluntary and controlled consumption. The experimental design used was a 4 × 4 Latin square, with four animals, four periods, and four treatments; feeding behavior was determined by observation. The results indicated that animals fed the 30:70 diet showed higher DM and NDF (g day-1 than those fed the 70:30 diet. Animals fed the 70:30 diet showed longer feeding times (h kg-1 DM, mastication (min kg-1 DM and min kg-1 NDF, rumination (min day-1 and min kg-1 DM, and the largest number of mericics chewing per bolus; however, a higher feed efficiency (g DM h-1 was observed in the 30:70 diet group. Furthermore, animals feeding voluntarily had higher DM intake and chewed for longer. Therefore, the combined results indicated that crambe cake could be used in the diet of sheep without affecting feeding behavior.

  17. Erythropoietin elevation in the chronically hyperglycemic fetal lamb

    Energy Technology Data Exchange (ETDEWEB)

    Philipps, A.F. (Univ. of Connecticut Health Center, Farmington) Widness, J.A.; Garcia, J.F.; Raye, J.R.; Swartz, R.

    1982-05-01

    The effects of chronic fetal glucose infusion upon fetal oxygenation and endogenous erythropoietin (Ep) production were studied using the chronically catheterized fetal lamb. Fetal glucose infusion at rates between 5 and 20 mg/kg/min resulted in sustained fetal hyperglycemia. During glucose infusion (maximal glucose concentration achieved = 55.4 +/- 3.7 mg/dl) fetal arterial oxygen contents fell from 5.8 +/- 0.9 to 4.2 +/- 1.0 ml/dl while no changes were observed in simultaneously sampled, noninfused twins. Although plasma insulin concentration rose in the infused fetuses, the elevations were inconstant and no relationship between fetal plasma insulin concentration and decrement in fetal oxygen content was evident. The changes in plasma Ep concentration were noted prior to any significant fetal metabolic acidosis (as evidence of tissue hypoxia) and no changes in plasma Ep concentration were observed in simultaneously sampled noninfused twins. No relationship was apparent between fetal arterial plasma insulin and Ep concentrations. Since neither fetal anemia nor hemodilution occurred in these preparations, glucose-induced fetal hyposemia is the likely mechanism behind elevated fetal Ep concentrations in these experiments. Similarities between this animal model and human fetuses and infants of diabetic mothers suggest that chronic in utero hypoxemia may be a common feature responsible for such diverse abnomalities as polycythemia, hyperbilirubinemia, and late fetal demise. The mechanism behind the glucose-induced fetal hypoxemia is not known.

  18. Desempenho e composição da carcaça de cordeiros deslanados terminados em confinamento com diferentes dietas Performance and carcass composition of shorn lambs finished in a feedlot on different diets

    Directory of Open Access Journals (Sweden)

    José Teodorico de Araújo Filho

    2010-02-01

    Full Text Available Este trabalho foi realizado com os objetivos de avaliar os efeitos da alimentação e do genótipo sobre as características quantitativas de carcaça de cordeiros terminados em confinamento e estimar sua margem bruta. Foram utilizados 18 cordeiros de cada genótipo: Morada Nova, Santa Inês e mestiços Dorper × Santa Inês. As rações foram constituídas de 2,5 Mcal EM/kg MS e 2,94 Mcal EM/kg MS. Utilizou-se um delineamento inteiramente casualizado, em esquema fatorial 3 × 2. As dietas influenciaram o ganho de peso diário, o peso de corpo vazio, o escore corporal, a eficiência alimentar e o tempo de confinamento, enquanto o genótipo promoveu diferenças em todas as variáveis estudadas. A densidade calórica das dietas influenciou os rendimentos biológicos, de carcaça quente e fria, esses dois últimos influenciados pelos genótipos. A dieta mais energética (2,94 Mcal EM/kgMS proporcionou maiores pesos absolutos de pescoço, paleta, costela, lombo e perna, porém, em valores relativos, cordeiros alimentados com diferentes níveis energéticos não diferiram quanto a essas características, independentemente do nível energético da dieta. Os rendimentos percentuais dos cortes foram influenciados pelos genótipos, exceto o corte pescoço. Os pesos de todos os cortes foram influenciados pelos genótipos. A maior margem bruta de carcaça foi obtida com ração de maior nível energético.This study was performed with the objective of assessing the effects of feed and genotype on the quantitative characteristics of carcasses of lambs finished in a feedlot and estimate gross margins. Eighteen lambs of each genotype were used: Morada Nova, Santa Inês and cross-breed Dorper × Santa Inês. Feeds with low and high energetic levels consisted of 2.5 Mcal ME/kg DM and 2.94 Mcal ME/kg DM, respectively. A randomized complete design was used, with a 3 × 2 factorial scheme. The diets influenced daily weight gain, empty body weight, body score, feed

  19. Association of residual feed intake with growth and slaughtering performance, blood metabolism, and body composition in growing lambs.

    Science.gov (United States)

    Zhang, Xiaoxue; Wang, Weimin; Mo, Futao; La, Yongfu; Li, Chong; Li, Fadi

    2017-10-04

    The aim of this study was to determine the association of residual feed intake (RFI) with growth performance, blood metabolic parameters, and body composition factors in growing lambs. Individual body weight (BW) and dry matter intake (DMI) were determined in 137 male Hu lambs that were given a pellet feed four times a day for 50 d. RFI did not show a correlation with metabolic BW (MBW) or average daily gain (ADG), but it showed a positive correlation with DMI and feed conversation ratio (FCR). Organ weight and intestine length had a large influence on RFI in lambs. The low-RFI lambs have smaller rumen and longer duodenum indicating the less feed intake and more sufficient absorption rate of low-RFI lambs. The smaller organs like liver, lung and kidney in low-RFI lambs may be related to lower energy consumption and slower metabolic rate. The observed bigger testis was in low-RFI lambs was another cause of the improved feed efficiency. Finally, the plasma concentrations of thyroxine (T4) and adrenocorticotropic hormone (ACTH) were lower in the ELow-RFI group than in the EHigh-RFI group. This study provides new insight into the biological processes underlying variations in feed efficiency in growing lambs.

  20. Effect of Different Slaughter Weights on Slaughter and Carcass Traits of Male Karayaka Lambs Reared under Intensive Production System

    Directory of Open Access Journals (Sweden)

    Yüksel Aksoy

    2015-03-01

    Full Text Available The present study was conducted to investigate the carcass traits of Karayaka lambs slaughtered at different slaughter weights (SWs and to find out optimum SWs. Male Karayaka lambs with 20 kg live weight (n=30 constituted the animal material of the study. Lambs were randomly divided into five SW groups; 30 (GI; n=6, 35 (GII; n=6, 40 (GIII; n=6; 45 (GIV; n=6 and 50 (GV; n=6 kg. Lamb fattening feed (concentrate feed, ad libitum and forage (lentil straw, 100g/lamb/day were used as the feed material. Lambs were sent to slaughter at target SWs. Following the slaughter, non-carcass components, tailless hot and cold carcass weights were taken. Carcasses were separated into six sections as leg, foreleg, back, loin, neck and others. Physical dissection was performed to investigate carcass composition. Only the differences in carcass dressing and skin percentages of slaughter groups were not found to be significant. Increasing carcass fat percentages and decreasing carcass lean and bone percentages were observed with increasing SWs. Considering the consumer preferences, current findings revealed that Karayaka lambs should be sent to slaughter at weights between 30-35 kg. However, considering the red meat deficit of the country, current market conditions and producer preferences, the optimum SW for Karayaka lambs were recommended to be between 40-45 kg.

  1. Effect of feeding system and breed on n-3 and n-6 polyunsaturated fatty acid content of lamb muscles

    Science.gov (United States)

    Katahdin (KK, n=6), Katahdin x Suffolk (KS, n=6), Suffolk x Katahdin (SK, n=6) and Suffolk (SS, n=6) wethers were used to evaluate omega-3 (n-3) and omega-6 (n-6) polyunsaturated fatty acid content, and the ratio of n-6 to n-3 in muscles of these lambs, raised on concentrate or forage diets. Lambs ...

  2. Composição corporal e exigências nutricionais em cálcio e fósforo de cordeiros Santa Inês em pastejo no semi-árido = Body composition and nutritional requirements in calcium and phosphorus of Santa Inês sheep on the feed in the semi-arid

    Directory of Open Access Journals (Sweden)

    Patrícia Kelly Alves Cabral

    2008-01-01

    Full Text Available Este trabalho objetivou avaliar a composição corporal e exigências nutricionais de cálcio e fósforo de cordeiro em sistema de pastejo na região semi-árida brasileira. Foram utilizados 32 cordeiros Santa Inês, castrados, com peso médio inicial de 15,8 ± 1,4 kg e idade entre três e quatro meses. Destes, oito foram abatidos no início do experimento representando a composição corporal inicial (animais-referência na metodologia do abate comparativo à medida que atingiam 15 kg. Os demais animais foram distribuídos aleatoriamente em três lotes com três níveis de suplementação, sendo um para cada tratamento; quando o primeiro animal de cada lote atingia 30 kg, o respectivo lote era abatido. Os animais estavam em pastagens nativas enriquecidas com capim-buffel e suplementados com três diferentes níveis de mistura concentrada na dieta, correspondendo à suplementação de 0,0; 1,0 e 1,5% de concentrado por dia. Os valores estimados de composição corporal variaram de 17,11 a 14,91 g de Ca; 6,08 a 5,33 g de P por kg de peso de corpo vazio (PCV. As exigências líquidas de cordeiros de 15 a 30 kg para ganho de peso variaram de 10,8 a 9,4 mg, para Ca, e 3,89 a 3,76 mg, para P, por g de PV ganho. This work aimed to evaluate the body composition and the calcium and phosphorus nutritional requirements of Santa Inês lambs under rangeland conditions in the semi-arid region of Brazil. Thirty-twocastrated lambs between 3 to 4months old were used, with an initial mean body weight of 15.8 ± 1.4 kg. Of these, eight were slaughtered in the beginning of the experiment to provide the initial body composition (“Reference Animals” of the comparative slaughtermethod. The other animals were divided randomly in groups of three, as the lambs reached 15 kg. The three levels of food supplementation were randomly assigned to the lambs in each group (block. When the first animal in each group reached 30 kg, the whole group was slaughtered. The

  3. In Santa We Trust: Santa Claus as a God, and Consumption as Religion

    OpenAIRE

    Staver, Jeppe

    2014-01-01

    I denne oppgaven ble usagnet "Julenissen (Santa Claus) kan bli ansett som en gud, og konsum kan bli kategorisert som en religion" analysert og funnet belegg for. Studiet ble basert på et gruppeintervju med fire barn i 7-8 års-alderen, samt to reklamebilder med hovedsaklig like bilder, men med forskjellig tekst, hvor et var på norsk og et på engelsk. Problemer med metodevalget viste seg tidlig i analysen av intervjuet, da både intervjutypen (gruppeintervju) og tiden for intervjuet var problem...

  4. Estimation of Inbreeding Coefficient and Its Effects on Lamb Survival in Sheep

    Directory of Open Access Journals (Sweden)

    mohammad almasi

    2016-04-01

    Full Text Available Introduction The mating of related individuals produces an inbred offspring and leads to an increased homozygosity in the progeny, genetic variance decrease within families and increase between families. The ration of homozygosity for individuals was calculated by inbreeding coefficient. Inbred individuals may carry two alleles at a locus that are replicated from one gene in the previous generations, called identical by descent. The inbreeding coefficient should be monitored in a breeding program, since it plays an important role at decreasing of homeostasis, performance, reproduction and viability. The trend of inbreeding is an indicator for determining of inbreeding level in the herd. Inbreeding affects both phenotypic means of traits and genetic variances within population, thus it is an important factor for delimitations of genetic progress in a population. Reports showed an inbreeding increase led to decrease of phenotypic value in some of the productive and reproductive traits. Materials and Methods In the current study, the pedigree data of 14030 and 6215 records of Baluchi and Iranblack lambs that collected from 1984 to 2011 at the Abbasabad Sheep Breeding Station in Mashhad, Iran, 3588 records of Makoei lambs that collected from 1994 to 2011 at the Makoei sheep breeding station and 6140, records of Zandi lambs that collected from 1991 to 2011 at the Khejir Sheep Breeding Station in Tehran, Iran were used to estimating the inbreeding coefficient and its effects on lamb survival in these breeds. Lamb survival trait was scored as 1 and 0 for lamb surviving and not surviving at weaning weight, respectively. Inbreeding coefficient was estimated by relationship matrix algorithm (A=TDT' methodology using the CFC software program. Effects of inbreeding coefficient on lamb survival were estimated by restricted maximum likelihood (REML method under 12 different animal models using ASReml 3.0 computer programme. Coefficient of inbreeding for each

  5. Fatty acid composition and cholesterol content of muscles as related to genotype and vitamin E treatment in crossbred lambs.

    Science.gov (United States)

    Salvatori, G; Pantaleo, L; Di Cesare, C; Maiorano, G; Filetti, F; Oriani, G

    2004-05-01

    Various factors (weight, sex, diet and breed) influence meat lamb fatty acid composition. The present study was undertaken to evaluate the lipid profile in two different lamb types. Sixty crossbred lambs (Ile de France×Pagliarola and Gentile di Puglia×Sopravissana) were used to determine cholesterol, lipid content and fatty acid profile of Longissimus dorsi, Semimembranosus and Gluteobiceps muscles. Moreover, the effect of vitamin E treatment in vivo on propensity of the lamb meat to lipoperoxidation was assessed. In both crossbreeds total muscle lipids ranged between 2.4 and 4.0 mg/100 g. In the Ile de France×Pagliarola lambs a lower percentage of saturated fatty acids and a low atherogenic index were found. The vitamin E treatment reduced significantly the lipoperoxidation, without difference between the two crossbreeds.

  6. Pristup uzurpacijama zemljišta na teritoriji općine Maglaj : Approach of land usurpation of municipality of Maglaj theritory

    Directory of Open Access Journals (Sweden)

    Faris Habibović

    2012-12-01

    Full Text Available Rad na temu „Pristup uzurpacijama zemljišta na teritoriji općine Maglaj“obrađuje postupak raspravljanja uzurpacija na teritoriji općine Maglaj uz korištenje odgovarajućih softverskih aplikacija. U okviru rada je opisan postupak povlačenja granične linije između šuma i šumskog zemljišta sa jedne strane i poljoprivrednog zemljišta sa druge strane, a potom su date karakteristike uzurpiranog zemljišta-parcela. Granična linija je na planovima povučena u AutoCAD programskom paketu, a baza podataka kao i pregledna skica za sve šumske komplekse izrađena koristeći softversku aplikaciju ArcGIS. U radu su obrađene tri katastarske općine (k.o. Ošve, k.o. Moševac i k.o. Ravna. : This paper deals with the process of discussing land usurpation in the territory of Maglaj municipality using appropriate software applications. Drawing procedure of the boundary line between the forest (forest land and farmland is described. Later are given characteristics of usurped land - lots. Boundary line is drawn on the plans in AutoCAD software, and the database and review drafts of all forest complexes have been made using ArcGIS software application. In this paper three cadastral municipalities are processed (cadastral municipality Ošve, cadastral municipality Moševac and cadastral municipality Ravna.

  7. Intramuscular collagen characteristics of ram, wether, and zeranol-implanted ram lambs.

    Science.gov (United States)

    Maiorano, G; McCormick, R J; Field, R A; Snowder, G

    1993-07-01

    Eighteen spring-born Columbia ram, wether, and zeranol-implanted ram lambs were studied to determine the influence of castration or zeranol implants on intramuscular collagen (IMC) properties and muscle shear force values. Warner-Bratzler shear force values for longissimus muscle were greatest for ram lambs, intermediate for implanted rams, and least for wethers (P IMC of rams and implanted rams (P IMC from rams compared with that from wethers contained proportionately more Type III than Type I collagen (P force values in rams were associated with elevated collagen crosslink concentration and increased proportion of Type III collagen. Greater concentration of soluble collagen in ram IMC neither diminished nor diluted IMC crosslinking. The proportion of heat-labile collagen in the fractions did not reflect the IMC crosslinking profile for ram and wether lambs. Zeranol implantation modified IMC characteristics of rams such that shear force values and some collagen properties were similar to those of wethers.

  8. A hybrid method based upon nonlinear Lamb wave response for locating a delamination in composite laminates.

    Science.gov (United States)

    Yelve, Nitesh P; Mitra, Mira; Mujumdar, P M; Ramadas, C

    2016-08-01

    A new hybrid method based upon nonlinear Lamb wave response in time and frequency domains is introduced to locate a delamination in composite laminates. In Lamb wave based nonlinear method, the presence of damage is shown by the appearance of higher harmonics in the Lamb wave response. The proposed method not only uses this spectral information but also the corresponding temporal response data, for locating the delamination. Thus, the method is termed as a hybrid method. The paper includes formulation of the method and its application to locate a Barely Visible Impact Damage (BVID) induced delamination in a Carbon Fiber Reinforced Polymer (CFRP) laminate. The method gives the damage location fairly well. It is a baseline free method, as it does not need data from the pristine specimen. Copyright © 2016 Elsevier B.V. All rights reserved.

  9. Regurgitations in a Lamb with Acute Coenurosis-A case Report.

    Directory of Open Access Journals (Sweden)

    Evi Ioannidou

    2015-06-01

    Full Text Available Coenurosis is a disease of the central nervous system in sheep, caused by Coenurus cerebralis, the larval stage of Multiceps multiceps, which inhabits the small intestine of Canidae. A case of regurgitations in a 2.5 month old lamb with acute coenurosis is being reported. The lamb was presented with a sudden onset of ataxia and regurgitations for 10 days. The post-mortem examination revealed 4 immature C. cerebralis cysts between 0.5 and 1.5 cm in diameter located in the brainstem and cerebellum, and histopathological examination revealed multifocal pyogranulomatous meningoencephalitis, so a diagnosis of acute coenurosis was established. Thus, acute coenurosis should be included in the differential diagnosis of regurgitations in lambs.

  10. Effect of cinnamon (Cinnamomum zeylanicum) essential oil supplementation on lamb growth performance and meat quality characteristics.

    Science.gov (United States)

    Simitzis, P E; Bronis, M; Charismiadou, M A; Mountzouris, K C; Deligeorgis, S G

    2014-09-01

    A trial was conducted to examine the effect of cinnamon essential oil supplementation on lamb growth performance and meat quality. Sixteen male lambs were randomly assigned to two groups. The first group served as control and was given a basal diet, and the second group was given the same diet supplemented with cinnamon oil (1 ml/kg of concentrated feed) for 35 days. Incorporation of cinnamon oil did not affect growth performance (P>0.05). Meat pH, colour, water-holding capacity, shear force, intramuscular fat and lipid oxidation values of longissimus thoracis muscle were not significantly influenced by cinnamon oil supplementation (P>0.05). The post-inoculation counts of Salmonella enteritidis and Listeria monocytogenes on raw meat during refrigerated storage for 6 days did not differ (P>0.05) between the two groups. The results show that cinnamon oil supplementation may not have the potential to improve lamb growth performance and meat quality characteristics.

  11. Influence of lamb rennet paste on the lipolytic and sensory profile of Murcia al Vino cheese.

    Science.gov (United States)

    Ferrandini, E; Castillo, M; de Renobales, M; Virto, M D; Garrido, M D; Rovira, S; López, M B

    2012-06-01

    The influence of lamb rennet paste (71.1% chymosin, 177 international milk-clotting units/mL, 4.57U/g of lipase activity) during the ripening of Murcia al Vino goat cheese was studied. The aim of this study was to improve the knowledge of the effect of lamb rennet paste on the lipolytic patterns in this type of cheese by reference to the evolution of total and free fatty acids. A sensory analysis was carried out to compare cheeses made with commercial and paste rennet. The rennet paste showed higher lipolytic activity, enhancing the production of short-chain free fatty acids. In addition, the cheese produced with lamb rennet paste had a slightly more bitter and piquant taste, making it an attractive commercial alternative that can be used to develop new varieties of goat cheese. Copyright © 2012 American Dairy Science Association. Published by Elsevier Inc. All rights reserved.

  12. Lamb-Wave-Based Tomographic Imaging Techniques for Hole-Edge Corrosion Monitoring in Plate Structures

    Directory of Open Access Journals (Sweden)

    Dengjiang Wang

    2016-11-01

    Full Text Available This study presents a novel monitoring method for hole-edge corrosion damage in plate structures based on Lamb wave tomographic imaging techniques. An experimental procedure with a cross-hole layout using 16 piezoelectric transducers (PZTs was designed. The A0 mode of the Lamb wave was selected, which is sensitive to thickness-loss damage. The iterative algebraic reconstruction technique (ART method was used to locate and quantify the corrosion damage at the edge of the hole. Hydrofluoric acid with a concentration of 20% was used to corrode the specimen artificially. To estimate the effectiveness of the proposed method, the real corrosion damage was compared with the predicted corrosion damage based on the tomographic method. The results show that the Lamb-wave-based tomographic method can be used to monitor the hole-edge corrosion damage accurately.

  13. Evaluation of oxidative stability of lamb burger with Origanum vulgare extract.

    Science.gov (United States)

    Fernandes, R P P; Trindade, M A; Tonin, F G; Pugine, S M P; Lima, C G; Lorenzo, J M; de Melo, M P

    2017-10-15

    The objective was to evaluate replacement of sodium erythorbate with a natural antioxidant (oregano extract) on physicochemical and sensory stability of lamb burgers, and determine the appropriate amount. Five treatments were prepared, including control (without antioxidant), sodium erythorbate, and three concentrations of oregano extract (13.32, 17.79 and 24.01mL/kg), based on antioxidant capacity determined using the Folin-Ciocalteu, 2,2-diphenyl-1-picrylhydrazyl (DPPH) and ferric reducing antioxidant power (FRAP) methods, respectively. Burgers containing oregano extract, at the concentration determined by FRAP method, had higher oxidative stability, evidenced by an 80% reduction (P0.05) consumers' sensory acceptance of the lamb burgers. Under the conditions tested, addition of 24mL/kg of oregano extract could be recommended as a natural antioxidant in lamb burgers. Copyright © 2017 Elsevier Ltd. All rights reserved.

  14. Presence of Fluorescent Carbon Nanoparticles in Baked Lamb: Their Properties and Potential Application for Sensors.

    Science.gov (United States)

    Wang, Haitao; Xie, Yisha; Liu, Shan; Cong, Shuang; Song, Yukun; Xu, Xianbing; Tan, Mingqian

    2017-08-30

    The presence of nanoparticles in food has drawn much attention in recent years. Fluorescent carbon nanoparticles are a new class of nanostructures; however, the distribution and physicochemical properties of such nanoparticles in food remain unclear. Herein, the presence of fluorescent carbon nanoparticles in baked lamb was confirmed, and their physicochemical properties were investigated. The fluorescent carbon nanoparticles from baked lamb emit strong blue fluorescence under ultraviolet light with a 10% fluorescent quantum yield. The nanoparticles are roughly spherical in appearance with a diameter of around 2.0 nm. Hydroxyl, amino, and carboxyl groups exist on the surface of nanoparticles. In addition, the nanoparticles could serve as a fluorescence sensor for glucose detection through an oxidation-reduction reaction. This work is the first report on fluorescent carbon nanoparticles present in baked lamb, which provides valuable insight into the physicochemical properties of such nanoparticles and their potential application in sensors.

  15. Energy restriction affect liver development in Hu sheep ram lambs through Hippo signaling pathway.

    Science.gov (United States)

    Zhang, Ting-Ting; Zhang, Guo-Min; Jin, Yu-Hang; Guo, Yi-Xuan; Wang, Zhen; Fan, Yi-Xuan; El-Samahy, M A; Wang, Feng

    2017-10-01

    This study aimed to evaluate the effects of dietary energy restriction on postnatal liver development in Hu sheep ram lambs. A total of 16 ram lambs were randomly divided into two groups: 100% energy requirements diet and 55% energy requirements diet, which were fed for 75 d. Results showed that the final body and liver weights decreased with energy restriction (p Energy restriction caused a significant decrease in the levels of circulating insulin-like growth factor 1 (IGF1) and an increase in growth hormone secretion (p energy restriction, respectively (p energy restriction group (p energy restriction group (p energy restriction in ram lambs impairs liver development by increasing apoptosis, which may occur via the Hippo signaling pathway. Copyright © 2017 Elsevier Ltd. All rights reserved.

  16. Primerjava fizikalnih modelov Adblue tekočine pri SCR sistemih ter vpliv mrež različnih gostot

    OpenAIRE

    Milošič, Teo

    2013-01-01

    Diplomska naloga predstavlja primerjavo fizikalnih modelov Adblue tekočine pri SCR sistemih. AdBlue tekočina je enkrat obravnavana kot več-komponentna zmes (vodna raztopina uree – UWS), drugič kot eno-komponentna zmes (voda), primerjava pa je pokazala vpliv izbire modela na rezultate CFD simulacije. Izvedena je bila tudi primerjava računskih mrež različnih gostot in s tem predstavljen vpliv velikosti celice računske mreže na rezultate. Simulacije in analize so bile narejene s programskim pake...

  17. Uporaba italijanščine kot oblika verbalnega nasilja v slovenskih športnih klubih v dvojezičnem okolju

    OpenAIRE

    Pečar, Miha

    2017-01-01

    Raziskovalno delo se je nanašalo na specifično območje Trsta in okolice. Trst je zaznamovala razburkana zgodovina in težki odnosi med slovenskim in italijanskim prebivalstvom. Za boljše in lažje razumevanje konteksta smo najprej opredelili pojme nasilja in z njim povezane agresivnostji. Pregledali smo različne oblike nasilja in njihov izvor. Nato smo šli še bolj v specifiko in na splošno pregledali zgodovino in problematiko slovenske manjšine v Trstu, ter rabo slovenskega jezika. Upoštevali s...

  18. Ovisnost količine lignana, dobivene in vitro fermentacijom, o udjelu neškrobnih polisaharida u žitaricama

    OpenAIRE

    Bartkiene, Elena; Juodeikiene, Grazina; Basinskiene, Loreta

    2012-01-01

    U posljednje se vrijeme sve više pozornosti posvećuje istraživanju lignana, tj. prehrambenih biljnih vlakana bogatih fitoestrogenima, koja sprečavaju razvoj različitih bolesti uzrokovanih hormonskim poremećajem. U radu su istraženi fitoestrogeni iz prehrambenih biljnih vlakana te njihovi derivati. Svrha je rada bila utvrditi ovisnost količine enterolignana, nastalih iz njihovih prekurzora pod utjecajem crijevne mikroflore, i to enterolaktona i enterodiola, o udjelu neškrobnih polisaharida u r...

  19. Uso tradicional de plantas medicinales con acción diurética en el Municipio de Quemado de Güines, Cuba

    OpenAIRE

    Maykel Pérez Machín; Mario L. Sueiro; Ania de la Cruz; María A. Boffill; Francisco Morón; Orestes R. Méndez; Jaqueline Cárdenas

    2011-01-01

    La flora de Cuba es muy rica en plantas medicinales, de las cuales se reportan aproximadamente 179 especies que la población utiliza para fines diuréticos, sin embargo, un gran número de ellas carece de validación experimental de su efecto farmacológico. El presente estudio se realizó con el propósito de documentar la importancia relativa de las especies medicinales más empleadas con fines diuréticos en el municipio de Quemado de Güines de la provincia de Villa Clara, Cuba. Se realizó un estu...

  20. Novel ENAM and LAMB3 mutations in Chinese families with hypoplastic amelogenesis imperfecta.

    Directory of Open Access Journals (Sweden)

    Xin Wang

    Full Text Available Amelogenesis imperfecta is a group of inherited diseases affecting the quality and quantity of dental enamel. To date, mutations in more than ten genes have been associated with non-syndromic amelogenesis imperfecta (AI. Among these, ENAM and LAMB3 mutations are known to be parts of the etiology of hypoplastic AI in human cases. When both alleles of LAMB3 are defective, it could cause junctional epidermolysis bullosa (JEB, while with only one mutant allele in the C-terminus of LAMB3, it could result in severe hypoplastic AI without skin fragility. We enrolled three Chinese families with hypoplastic autosomal-dominant AI. Despite the diagnosis falling into the same type, the characteristics of their enamel hypoplasia were different. Screening of ENAM and LAMB3 genes was performed by direct sequencing of genomic DNA from blood samples. Disease-causing mutations were identified and perfectly segregated with the enamel defects in three families: a 19-bp insertion mutation in the exon 7 of ENAM (c.406_407insTCAAAAAAGCCGACCACAA, p.K136Ifs*16 in Family 1, a single-base deletion mutation in the exon 5 of ENAM (c. 139delA, p. M47Cfs*11 in Family 2, and a LAMB3 nonsense mutation in the last exon (c.3466C>T, p.Q1156X in Family 3. Our results suggest that heterozygous mutations in ENAM and LAMB3 genes can cause hypoplastic AI with markedly different phenotypes in Chinese patients. And these findings extend the mutation spectrum of both genes and can be used for mutation screening of AI in the Chinese population.

  1. Intelligent feature selection techniques for pattern classification of Lamb wave signals

    Science.gov (United States)

    Hinders, Mark K.; Miller, Corey A.

    2014-02-01

    Lamb wave interaction with flaws is a complex, three-dimensional phenomenon, which often frustrates signal interpretation schemes based on mode arrival time shifts predicted by dispersion curves. As the flaw severity increases, scattering and mode conversion effects will often dominate the time-domain signals, obscuring available information about flaws because multiple modes may arrive on top of each other. Even for idealized flaw geometries the scattering and mode conversion behavior of Lamb waves is very complex. Here, multi-mode Lamb waves in a metal plate are propagated across a rectangular flat-bottom hole in a sequence of pitch-catch measurements corresponding to the double crosshole tomography geometry. The flaw is sequentially deepened, with the Lamb wave measurements repeated at each flaw depth. Lamb wave tomography reconstructions are used to identify which waveforms have interacted with the flaw and thereby carry information about its depth. Multiple features are extracted from each of the Lamb wave signals using wavelets, which are then fed to statistical pattern classification algorithms that identify flaw severity. In order to achieve the highest classification accuracy, an optimal feature space is required but it's never known a priori which features are going to be best. For structural health monitoring we make use of the fact that physical flaws, such as corrosion, will only increase over time. This allows us to identify feature vectors which are topologically well-behaved by requiring that sequential classes "line up" in feature vector space. An intelligent feature selection routine is illustrated that identifies favorable class distributions in multi-dimensional feature spaces using computational homology theory. Betti numbers and formal classification accuracies are calculated for each feature space subset to establish a correlation between the topology of the class distribution and the corresponding classification accuracy.

  2. Linseed, microalgae or fish oil dietary supplementation affects performance and quality characteristics of light lambs

    Directory of Open Access Journals (Sweden)

    Jesus de la Fuente-Vazquez

    2014-05-01

    Full Text Available The aim of this work was to improve the fatty acid profile of meat from light lamb, frequently reared in Spain and in other Mediterranean countries. A total of 44 light lambs fed different n-3 polyunsaturated fatty acids sources were studied: control (C (palm oil, extruded linseed (L, extruded linseed mixed with microalgae (LM and fish oil (FO. The productive performance from 14.7 to 26.2 kg of live weights and meat quality characteristics during refrigerated storage were assessed. Lambs fed FO showed lower feed intake (p <0.001, average daily gain (p <0.001 and higher feed conversion ratio (p <0.001 than lambs from the other treatments. Fish oil meat had the lowest (p <0.01 protein proportion and the highest (p <0.001 C20:5n-3, C22:5n-3 and C22:6n-3 proportions, while L or LM produced the highest (p <0.001 C18:3n-3 deposition. Fish oil meat had higher (p <0.05 L* and lower (p <0.001 a* than meats from the other treatments. After 7 days of storage, FO meat showed the highest TBARS (p <0.001, while C meat showed similar value to 0 days of storage. Additionally, FO underwent higher microbial growth after 7 days of storage as compared to the other treatments. Dietary supplementation with L and LM leads to C18:3n-3 meat enrichment and to a microbial load and colour characteristics similar to those of C, without adverse effect on lamb performance. However the use of FO improves the fatty acid profile of meat, but negatively affects lamb performance and meat quality.

  3. Effect of chosen factors on growth of lambs crossbreeds with using Suffolk in sire position

    Directory of Open Access Journals (Sweden)

    Igor Dobeš

    2007-01-01

    Full Text Available The aim of the study was evaluated the effect of chosen factors (sex, litter size, year of the study on the growth of lambs crossbreeds with using Suffolk (Sf in the sire position. In the mother position there were used following genotypes: Charollais (Ch, Sf 50 Ch, Improved Wallachian (IW and IW 50 Sf. The evaluation was carried out during two successive years (2004–2005 on the farm Růžďka and involved altogether 141 lambs. The growth of lambs was evaluated in the following crossbreeds: Ch 50 Sf (n = 38, Sf 75 Ch (n = 40, IW 50 Sf (n = 29 and Sf 75 IW (n = 34. All lambs were born indoor in the period from January until the end of first decade of February. Lambs were kept indoor till the end of the study. Genotype had significant effect (P ≤ 0.01 only on birth weight. The highest daily gain (DG from birth to 100 days of age (201 g and the highest body weight (BW at 100 days of age (24.26 kg were found out in IW 50 Sf. Effect of sex had highly significant effect (P ≤ 0.01 only on birth weight and significant effect (P ≤ 0.05 only on BW at 100 days of age. Litter size was the most important factor that influenced the growth of lambs whereas this factor highly significantly (P ≤ 0.01 influenced all parameters under study excerpt the DG between 70 and 100 days of age. Monitoring year had highly significant effect (P ≤ 0.01 on BW at 100 days of age and on daily gains between 70 and 100 days of age and between birth and 100 days of age.

  4. Lamb Wave-Based Structural Health Monitoring on Composite Bolted Joints under Tensile Load.

    Science.gov (United States)

    Yang, Bin; Xuan, Fu-Zhen; Xiang, Yanxun; Li, Dan; Zhu, Wujun; Tang, Xiaojun; Xu, Jichao; Yang, Kang; Luo, Chengqiang

    2017-06-14

    Online and offline monitoring of composite bolted joints under tensile load were investigated using piezoelectric transducers. The relationships between Lamb wave signals, pre-tightening force, the applied tensile load, as well as the failure modes were investigated. Results indicated that S0/A0 wave amplitudes decrease with the increasing of load. Relationships between damage features and S0/A0 mode were built based on the finite element (FE) simulation and experimental results. The possibility of application of Lamb wave-based structure health monitoring in bolted joint-like composite structures was thus achieved.

  5. Lamb Wave-Based Structural Health Monitoring on Composite Bolted Joints under Tensile Load

    Directory of Open Access Journals (Sweden)

    Bin Yang

    2017-06-01

    Full Text Available Online and offline monitoring of composite bolted joints under tensile load were investigated using piezoelectric transducers. The relationships between Lamb wave signals, pre-tightening force, the applied tensile load, as well as the failure modes were investigated. Results indicated that S0/A0 wave amplitudes decrease with the increasing of load. Relationships between damage features and S0/A0 mode were built based on the finite element (FE simulation and experimental results. The possibility of application of Lamb wave-based structure health monitoring in bolted joint-like composite structures was thus achieved.

  6. Determinants of the intention to purchase an autochthonous local lamb breed: Spanish case study

    OpenAIRE

    Gracia Royo, Azucena; Maza Rubio, María Teresa

    2015-01-01

    The aim of the paper is to study consumers' acceptability for a lamb meat from a local autochthonous breed. An intention to purchase model was developed based on the Theory of Planned Behavior (TPB) and estimated using data from a survey conducted in Spain. Results indicated that consumers were willing to buy this lamb meat because 86% of respondents said that they probably/definitely would buy it, although only 23% would if the meat is not available in their usual meat store. Then, the lack ...

  7. Selective Excitation of Lamb-Waves for Damage Detection in Composites

    Science.gov (United States)

    Petculescu, G.; Krishnaswamy, S.; Achenbach, J. D.

    2006-03-01

    Sensors based on periodic arrays of coherent piezoelectric sources (comb design) are used to selectively excite and detect Lamb waves in aluminum and AS4/3601 unidirectional carbon-epoxy plates. 110 μm PVDF film poled in the thickness direction is used as piezoelectric material. An algorithm to eliminate the effect of coupling in amplitude measurements, using individual Lamb modes excited/detected by the same transducer pair, is described. A multiple-impact test showing a decrease in amplitude and group velocity as damage progresses is used as an example.

  8. Relationship between sexual behavior classifications of rams and lambs sired in a competitive breeding environment.

    Science.gov (United States)

    Stellflug, J N; Cockett, N E; Lewis, G S

    2006-02-01

    The objectives for this study were to 1) determine the relationship between sexual performance class and lambs sired in a competitive mating environment, and 2) determine whether the male-oriented ram test is valid. Fifteen 2- to 3-yr-old whitefaced rams classified as female-oriented, with high or low sexual performance, or classified as male-oriented were used in a multiple-sire breeding arrangement. Five groups of approximately 200 ewes each were exposed for 21 d to 3 rams per group consisting of 1 ram from each class. Rams were blocked for sexual class, and those with close genetic relationship were assigned to different pens. Genomic DNA was prepared from blood collected from 15 rams, 934 ewes, and 1,757 lambs. Up to 4 microsatellite markers were used to determine a lamb's sire. Of 884 ewes with identifiable lambs (known sires), 178 ewes had single lambs, 408 had multiples sired by 1 ram, and 298 had multiples sired by more than 1 ram. The sexual partner preference test used to identify male-oriented rams did not absolutely reflect their sexual performance during competitive breeding. In contrast to only mounting and servicing males in preference tests before breeding, male-oriented rams sired 480 lambs from 330 ewes. Serving capacity tests predicted sexual performance of high and low sexual performance rams. High performance rams impregnated more ewes (499 vs. 258; P competitive breeding environment; 2) serving capacity tests predicted that high performance rams would breed more ewes than low performance rams and sire more lambs than either low performance or male-oriented rams; and 3) under the conditions of this study, low performance and male-oriented rams did not have an adverse impact on the overall breeding outcome. Combined, low performance and male-oriented rams sired 81 more lambs than did high performance rams, but this required twice as many rams to obtain approximately equal breeding results. Therefore, we suggest that serving capacity tests should

  9. Influence of vitamin E treatment starting time on lamb meat quality

    Directory of Open Access Journals (Sweden)

    A. Manchisi

    2010-01-01

    Full Text Available Vitamin E is important in slowing down post mortem oxidative process and in enhancing meat stability (Liu et al., 1995. Nevertheless, the literature have provided controversial information regarding its role on productive performance (Maiorano et al., 1999; Macit et al., 2003 and growth plate development (Maiorano et al., 1999, 2001 when administered to growing male lambs. The aim of the present study was to evaluate the effect of DL-α-tocopheryl acetate treatment starting time on carcass and meat qualitative traits, and metacarpal bone characteristics of growing lambs.

  10. Vinasse added to the concentrate for fattening lambs: intake, animal performance, and carcass and meat characteristics.

    Science.gov (United States)

    López-Campos, Ó; Bodas, R; Prieto, N; Frutos, P; Andrés, S; Giráldez, F J

    2011-04-01

    Twenty-four Merino lambs (mean BW 15.4 ± 0.13 kg, 6 to 7 wk old) were used to study the effects of the addition of 0 (control), 100 (V10), and 200 (V20) g of vinasse per kilgram of concentrate on intake, animal performance, biochemical blood profile, and carcass and meat characteristics. Lambs were assigned to 1 of 3 experimental diets and fed barley straw and the corresponding concentrate ad libitum. When the animals reached 25 kg of BW, a sample of blood was taken and the lambs were slaughtered. Feed intake, growth rate, biochemical blood profile, and carcass and meat characteristics were assessed. Lambs that received the concentrates with vinasse showed a reduced concentrate intake (linear contrast, P = 0.029) and ADG (linear contrast, P = 0.004) and an increased length of fattening period (linear contrast, P = 0.002) as well as feed:gain ratio (linear contrast P = 0.011). Vinasse enhanced ruminal pH (orthogonal contrast control vs. V10 + V20; P = 0.007). Plasma glucose concentrations declined in lambs fed vinasse (linear contrast, P = 0.003), whereas plasma urea concentration increased in animals fed vinasse (linear contrast, P = 0.036). The plasma concentrations of creatinine, triglycerides, and lactate and the enzyme profile studied (alkaline phosphate, alanine transaminase, glutamate oxal-acetate transaminase, γ-glutamyl transpeptidase, and lactate dehydrogenase) were not modified in response to vinasse inclusion. Lambs in the vinasse groups had less Na(+) and nitrate and greater K(+) and nitrite plasma concentrations (linear contrasts, P vinasse (P > 0.10). Meat chemical composition and characteristics were unaffected (P > 0.10), but shear force was greater for lambs that received vinasse (orthogonal contrast, control vs. V10 + V20, P = 0.007). The addition of 100 or 200 g vinasse/kg of concentrate for fattening lambs reduced feed intake and growth rate and increased the feed:gain ratio and meat toughness without affecting any other carcass and meat

  11. The use of seemingly unrelated regression to predict the carcass composition of lambs

    DEFF Research Database (Denmark)

    Cadavez, V.A.P.; Henningsen, Arne

    2012-01-01

    The aim of this study was to develop and evaluate models for predicting the carcass composition of lambs. Forty male lambs were slaughtered and their carcasses were cooled for 24 hours. The subcutaneous fat thickness was measured between the 12th and 13th rib and breast bone tissue thickness...... was taken in the middle of the second sternebrae. Left side of carcasses was dissected and the proportions of lean meat (LMP), subcutaneous fat (SFP), intermuscular fat (IFP), kidney and knob channel fat (KCFP), and bone plus remainder (BP) were obtained. Models were fitted using the seemingly unrelated...

  12. Rotavirus strains in neglected animal species including lambs, goats and camelids.

    Science.gov (United States)

    Papp, Hajnalka; Malik, Yashpal S; Farkas, Szilvia L; Jakab, Ferenc; Martella, Vito; Bányai, Krisztián

    2014-01-01

    Surveillance of rotavirus infections and circulating strains in small ruminants (i.e. lambs, goats and camelids) has been a neglected research area in the past. However, recent years that have seen an intensification of surveillance in humans and livestock animals, where vaccines to reduce disease burden caused by Rotavirus A (RVA) are available, led to the efforts to better understand the epidemiology, ecology and evolution of RVA strains in other hosts, including lambs, goats and camelids. The aim of this review is to provide an update of the epidemiology and strain diversity of RV strains in these species through searching for relevant information in public data bases.

  13. QEDMOD: Fortran program for calculating the model Lamb-shift operator

    Science.gov (United States)

    Shabaev, V. M.; Tupitsyn, I. I.; Yerokhin, V. A.

    2018-02-01

    We present Fortran package QEDMOD for computing the model QED operator hQED that can be used to account for the Lamb shift in accurate atomic-structure calculations. The package routines calculate the matrix elements of hQED with the user-specified one-electron wave functions. The operator can be used to calculate Lamb shift in many-electron atomic systems with a typical accuracy of few percent, either by evaluating the matrix element of hQED with the many-electron wave function, or by adding hQED to the Dirac-Coulomb-Breit Hamiltonian.

  14. 546 Meat quality of Suffolk and Bergamasca lambs slaughtered at 90 days of age

    Directory of Open Access Journals (Sweden)

    Riccardo Bozzi

    2010-01-01

    Full Text Available Twenty lambs, 10 Suffolk (S e 10 Bergamasca (B born from single (SI and twin type of birth (TW, were employed. Lambs fed the same diet. Chemical-physical analysis were performed on raw Longissimus lumborum (LL. B showed the lowest cooked loss on cooked LL, the highest value of a* and b* on raw meat. As regard fatty acid composition, LL of B showed the highest saturated fatty acids and the lowest value of polyunsaturated acids. Twin subjects showed raw meat with the lowest value of ether extract and with a healthy fatty acid composition.

  15. Single photon superradiance and cooperative Lamb shift in an optoelectronic device

    CERN Document Server

    Frucci, Giulia; Vasanelli, Angela; Dailly, Baptiste; Todorov, Yanko; Sirtori, Carlo; Beaudoin, Grégoire; Sagnes, Isabelle

    2016-01-01

    Single photon superradiance is a strong enhancement of spontaneous emission appearing when a single excitation is shared between a large number of two-level systems. This enhanced rate can be accompanied by a shift of the emission frequency, the cooperative Lamb shift, issued from the exchange of virtual photons between the emitters. In this work we present a semiconductor optoelectronic device allowing the observation of these two phenomena at room temperature. We demonstrate experimentally and theoretically that plasma oscillations in spatially separated quantum wells interact through real and virtual photon exchange. This gives rise to a superradiant mode displaying a large cooperative Lamb shift.

  16. Anofelinos de Santa Catarina (Diptera: Culicidae, Brasil Anophelines of Santa Catarina (Diptera: Culicidae, Brazil

    Directory of Open Access Journals (Sweden)

    Maria da Graça Teixeira Portes

    2010-04-01

    Full Text Available INTRODUÇÃO: No Brasil, a Região Amazônica é endêmica em malária. Em Santa Catarina, a malária foi eliminada na década de 80. A partir daí, ocorreram poucos casos autóctones isolados, e esporádicos. No entanto, em função da existência do vetor em seu território, da existência de extensa área endêmica no Brasil e da grande mobilidade de pessoas em áreas turísticas no estado, existe a probabilidade de reintrodução da doença. MÉTODOS: Utilizou-se os seguintes dados: Banco de Dados do Núcleo de Entomologia da Fundação Nacional de Saúde, Santa Catarina (ACCES,1997-2000; Sistema de Informação de Vigilância Epidemiológica, Secretaria de Vigilância em Saúde (Malária/SC e Sistema de Informação de Notificação e Agravo(SINAN/SC. Os mesmos foram transportados e analisados, no programa Microsoft Office Excel 2007. RESULTADOS: As coletas foram realizadas em 48 municípios, 159 localidades, sendo identificados 12.310 Culicídeos, 11.546 (93,7% Anopheles e 764 (6,2% como outros. Foram identificados três subgêneros e 13 espécies de anofelinos. CONCLUSÕES: Considerando que nos municípios pesquisados, foi identificada a presença de importantes vetores como Anopheles cruzii e Anopheles albitasis e há circulação de pessoas infectadas provenientes de áreas endêmicas, pode-se considerar que os mesmos são áreas receptivas e vulneráveis à malária. Essas espécies são suspeitas de serem responsáveis pela transmissão de malária na região, principalmente nos municípios de Gaspar, Indaial e Rodeio.INTRODUCTION: The Amazon region of Brazil is endemic for malaria. In the State of Santa Catarina, malaria was eliminated in the 1980s. Since then, a few sporadic isolated autochthonous cases have occurred. However, because malaria vectors are present within Brazilian territory and extensive endemic areas exist in this country, along with the great mobility of people in tourist areas of Santa Catarina, there is the

  17. Methods of localization of Lamb wave sources on thin plates

    Science.gov (United States)

    Turkaya, Semih; Toussaint, Renaud; Kvalheim Eriksen, Fredrik; Daniel, Guillaume; Grude Flekkøy, Eirik; Jørgen Måløy, Knut

    2015-04-01

    Signal localization techniques are ubiquitous in both industry and academic communities. We propose a new localization method on plates which is based on energy amplitude attenuation and inverted source amplitude comparison. This inversion is tested on synthetic data using Lamb wave propagation direct model and on experimental dataset (recorded with 4 Brüel & Kjær Type 4374 miniature piezoelectric shock accelerometers (1-26 kHz frequency range)). We compare the performance of the technique to the classical source localization algorithms, arrival time localization, time reversal localization, localization based on energy amplitude. Furthermore, we measure and compare the accuracy of these techniques as function of sampling rate, dynamic range, geometry, Signal to Noise Ratio, and we show that this very versatile technique works better than classical ones over the sampling rates 100kHz - 1MHz. Experimental phase consists of a glass plate having dimensions of 80cmx40cm with a thickness of 1cm. Generated signals due to a wooden hammer hit or a steel ball hit are captured by sensors placed on the plate on different locations with the mentioned sensors. Numerical simulations are done using dispersive far field approximation of plate waves. Signals are generated using a hertzian loading over the plate. Using imaginary sources outside the plate boundaries the effect of reflections is also included. This proposed method, can be modified to be implemented on 3d environments, monitor industrial activities (e.g boreholes drilling/production activities) or natural brittle systems (e.g earthquakes, volcanoes, avalanches).

  18. La granitula de la Santa du Niolu

    Directory of Open Access Journals (Sweden)

    Davia Benedetti

    2012-01-01

    Full Text Available Abstract – IT   Quale modalità sociale fonda la pratica di una danza rituale pre-cristiana, la granitula, in occasione della festa annuale della Santa nel Niolo, in Corsica? Questa danza vi perdura nel quadro di un pellegrinaggio istituito sulla base di un racconto leggendario, in commemorazione della natività della Vergine. Essa è associata a una cerimonia religiosa e a una fiera. Consiste in una marcia a spirale a doppio senso, scandita da canti e condotta dai membri delle confraternite. La granitula ha rilievo nel campo etno-scenologico con la trasposizione corporea di immagini del labirinto, dell'origine e del sé. Simboleggia il corpo sociale corso e il suo senso d'appartenenza regionale e paesana. Coloro che la eseguono entrano in coesione con la comunità corsa. Fanno corpo con essa per proiettare nel vivere comune della società la loro assicurazione di uscita da ogni labirinto grazie a una prassi solidare, al rinserrare dei legami comunitari e a un adattamento identitario ai cambiamenti. Abstract – FR Quelle sociabilité fonde la pratique d’une danse rituelle antechrétienne, la granitula, lors de la fête annuelle de la Santa dans le Niolu, en Corse? Cette danse y perdure dans le cadre d’un pèlerinage établi sur un récit légendaire, en commémoration de la nativité de la Vierge. Elle est associée à une cérémonie religieuse catholique et à une foire. Elle consiste en une marche spiralée à double sens, scandée par des chants et exécutée par les membres des confréries. La granitula relève du champ de l’ethnoscénologie avec une mise en corps des figures du labyrinthe, de l’origine et du même. Elle symbolise le corps social corse et ses sentiments d’appartenance régionale et villageoise. Ses exécutants entrent en cohésion avec la communauté corse. Ils font corps avec elle pour projeter dans le vivre ensemble sociétal leur assurance de la sortie de tout labyrinthe par une pratique des solidarit

  19. Pezqueñines

    OpenAIRE

    Peñate Quintana, Natalia de Jesús

    2014-01-01

    [ES] Este Trabajo de Fin de Grado describe el desarrollo de un prototipo para plataformas móviles, que permite determinar si un pez alcanza la talla mínima establecida para su consumo. Para ello se realiza la detección y segmentación de un pez, para posteriormente determinar si cumple con la talla mínima, utilizando como referencia una moneda de un euro para calibrar el tamaño. La detección se realiza aplicando la implementación del esquema de Viola-Jones, integrada en la librería  OpenCV, cr...

  20. Santa Fe Alliance for Science: The First Eight Years

    Science.gov (United States)

    Eisenstein, Robert A.

    2013-04-01

    The Santa Fe Alliance for Science (SFAFS) was founded in May, 2005. SFAFS exists to provide assistance in K-14 math and science education in the greater Santa Fe area. It does this via extensive programs (1) in math and science tutoring at Santa Fe High School, Santa Fe Community College and to a lesser degree at other schools, (2) science fair advising and judging, (3) its ``Santa Fe Science Cafe for Young Thinkers'' series, (4) a program of professional enrichment for K-12 math and science teachers, and (5) a fledging math intervention program in middle school math. Well over 150 STEM professionals, working mostly as volunteers, have contributed since our beginning. Participation by students, parents and teachers has increased dramatically over the years, leading to much more positive views of math and science, especially among elementary school students and teachers. Support from the community and from local school districts has been very strong. I will present a brief status report on SFAFS activities, discuss some of the lessons learned along the way and describe briefly some ideas for the future. More information can be found at the SFAFS website, www.sfafs.org.

  1. Santa Elena. Ready to reshape its transport energy matrix

    Energy Technology Data Exchange (ETDEWEB)

    Moreano, Hernan [Universidad Estatal Peninsula de Santa Elena (Ecuador). Inst. de Investigacion Cientifica y Desarrollo Tecnologico (INCYT)

    2012-07-01

    The renewable energy issue opens the door to an ambient of opportunities. Santa Elena, one of the coastal provinces of Ecuador has the chance to go from a fossil fuel energy culture to a new energy scheme based on the use of environmental friendly fuels like natural gas and other renewable energy carriers like hydrogen. The marginal production of oil and natural gas from the Gustavo Galindo Velasco field and the updated gas reserves from the Gulf of Guayaquil make it possible. Infrastructure for natural gas production and distribution for vehicles is almost ready and any of the three refineries can generate hydrogen from natural gas. This provides the opportunity to reshape the Santa Elena transport energy matrix, where vehicles can burn natural gas and inter country buses can work with hydrogen. Traditional Fishing boats can be fitted with hydrogen storage and fuel systems later on. Santa Elena should face this challenge through a joint effort of public and private parties. Santa Elena State University and its partners as a focus point to create: The Campus of Energy Knowledge, where research, science and technology will serve companies that work in the energy business with a strong synergy, which will create jobs for the Santa Elena people. (orig.)

  2. Anadolu Öğretmen Lisesi Öğrencilerinin Öğretmenlik Mesleğine Bakış Açıları

    OpenAIRE

    GÖZLER, Alpaslan

    2015-01-01

    Bu çalışmada nicel araştırma yöntemlerinden betimsel tarama yöntemi ile kullanılmıştır. Kayseri ilindeki tüm Anadolu Öğretmen Liselerinde öğrenim gören, 9 ve 11. sınıflardan 885 öğrenciye, 6 sorudan oluşan kişisel bilgi formu ve 35 sorudan oluşan öğretmenlik mesleğine yönelik bakış açılarını inceleyen bir tutum ölçeği uygulanmıştır. Bulgular sonucunda 9 ve 11. sınıf öğrencilerinin öğretmenlik mesleğine yönelik tutumları arasında belirgin bir fark bulunmamaktadır. 11. Sınıf TM alanı öğrenciler...

  3. Feeding forage mixtures of alfalfa hay and maize stover optimizes growth performance and carcass characteristics of lambs.

    Science.gov (United States)

    Sun, Lin; Yin, Qiang; Gentu, Ge; Xue, Yanlin; Hou, Meiling; Liu, Liying; Jia, Yushan

    2017-10-11

    A feeding experiment was carried out to determine the effects of different proportions of alfalfa hay and maize stover on the growth performance and carcass characteristics of fattening lambs. Forty-two healthy 3.5-month-old male Small-tail Han lambs of 23.89 ± 0.38 kg body mass were assigned to seven groups, which were fed mixed diets composed of maize stover and alfalfa hay containing 0%, 30%, 40%, 50%, 60%, 70% or 100% maize stover on a dry matter (DM) basis. Each lamb received 1.5 kg DM of forage mixture three times daily and supplementary concentrate (0.5 kg corn per lamb per day) for 60 days. Compared with the control forage diet of maize stover only, forage intake rate and forage conversion rate on the 40% maize stover/60% alfalfa hay mixture were 30% and 5% higher, respectively. Body weight, dressing percentage and net income were 6.7 kg, 8% and 94.37 Yuan higher per lamb, respectively. Thus, feeding lambs with a forage mixture of maize stover and alfalfa hay in a ratio of 40:60 optimized the production performance, slaughter performance, and the income derived from lambs. © 2017 Japanese Society of Animal Science.

  4. Influence of Restricted Grazing Time Systems on Productive Performance and Fatty Acid Composition of Longissimus dorsi in Growing Lambs.

    Science.gov (United States)

    Wang, Zhenzhen; Chen, Yong; Luo, Hailing; Liu, Xueliang; Liu, Kun

    2015-08-01

    Fifty 3-month-old male Tan lambs (similar in body weight) were divided into 5 groups to investigate the effects of different restricted pasture grazing times and indoor supplementation on the productive performances and fatty acid composition of the intramuscular fat in growing lambs. The lambs grazed for different periods of time (12 h/d, 8 h/d, 4 h/d, 2 h/d, and 0 h) and received various amounts of supplementary feedings during the 120-day trial. Pasture dry matter intake (DMI), total DMI, average daily gains and the live body weights of the lambs were measured during the experiment. The animals were slaughtered at the end of the study, their carcass traits were measured, and their longissimus dorsi muscles were sampled to analyze the intramuscular fat (IMF) content and fatty acid profiles. The results indicated that the different durations of grazing and supplementary feedings affected the animal performances and the composition of fatty acids. Grazing for 8 h/d or 2 h/d with the corresponding supplementary concentrate resulted in lambs with higher body weights, carcass weights and IMF contents. Lambs with longer grazing times and less concentrate accumulated more healthy fatty acids such as conjugated linoleic acid and n-3 polyunsaturated fatty acid and had higher n-3/n-6 ratios. Overall, a grazing allowance of 8 h/d and the corresponding concentrate was recommended to maintain a high quantity and quality of lamb meat.

  5. Influence of Restricted Grazing Time Systems on Productive Performance and Fatty Acid Composition of in Growing Lambs

    Directory of Open Access Journals (Sweden)

    Zhenzhen Wang

    2015-08-01

    Full Text Available Fifty 3-month-old male Tan lambs (similar in body weight were divided into 5 groups to investigate the effects of different restricted pasture grazing times and indoor supplementation on the productive performances and fatty acid composition of the intramuscular fat in growing lambs. The lambs grazed for different periods of time (12 h/d, 8 h/d, 4 h/d, 2 h/d, and 0 h and received various amounts of supplementary feedings during the 120-day trial. Pasture dry matter intake (DMI, total DMI, average daily gains and the live body weights of the lambs were measured during the experiment. The animals were slaughtered at the end of the study, their carcass traits were measured, and their longissimus dorsi muscles were sampled to analyze the intramuscular fat (IMF content and fatty acid profiles. The results indicated that the different durations of grazing and supplementary feedings affected the animal performances and the composition of fatty acids. Grazing for 8 h/d or 2 h/d with the corresponding supplementary concentrate resulted in lambs with higher body weights, carcass weights and IMF contents. Lambs with longer grazing times and less concentrate accumulated more healthy fatty acids such as conjugated linoleic acid and n-3 polyunsaturated fatty acid and had higher n-3/n-6 ratios. Overall, a grazing allowance of 8 h/d and the corresponding concentrate was recommended to maintain a high quantity and quality of lamb meat.

  6. Detection of coatings within liquid-filled tubes and containers by mode conversion of leaky Lamb waves

    Directory of Open Access Journals (Sweden)

    M. Schmitt

    2013-05-01

    Full Text Available In this paper, a new acoustic sensor principle for coating detection within liquid-filled tubes and containers based on mode conversion of leaky Lamb waves is introduced. Leaky Lamb waves are excited and detected by single-phase transducers, which are attached on the outer side of a tube or container. By transmission time and amplitude measurements, coating formation within the liquid-filled tube and container is detected non-invasively. This new sensor principle is subdivided into the separate considerations of Lamb wave excitation, mode conversion and inverse mode conversion. The Lamb wave excitation by a single-phase transducer is visualized by scanning laser Doppler vibrometer imaging. The mode conversion process of leaky Lamb waves is measured by membrane hydrophone measurements and Schlieren visualization; afterwards, the measured emission angles are compared with the theoretical one. The inverse mode conversion process of pressure waves back to leaky Lamb waves is visualized by Schlieren images. By merging the results of Lamb wave excitation, mode conversion and inverse mode conversion, the new sensor concept is explained. Theoretical considerations and measurement results of adhesive tape coating inside a liquid-filled plastic tube and a liquid-filled stainless steel container verify the new acoustic sensor principle. Finally the measuring sensitivity and the technical realization are discussed.

  7. Avaliação da Composição de Cortes Comerciais, Componentes Corporais e Órgãos Internos de Cordeiros Confinados e Alimentados com Dejetos de Suínos Evaluation of Commercial Joint, Body Components and Internal Organs of Confined Lambs and Fed with Swine Wastes

    Directory of Open Access Journals (Sweden)

    Marcus Vinícius Morais de Oliveira

    2002-06-01

    Full Text Available Foram utilizados 21 cordeiros, nove da raça Bergamácia e 12 Santa Inês, os quais permaneceram confinados individualmente por 75 dias, sendo alimentados com dietas contendo 24% de dejetos de suínos, na forma de biju (dejeto obtido pela raspagem e varredura do piso das baias de crescimento e terminação ou DPS - dejeto peneirado seco (constituído pela parte sólida do material contido na lâmina d'água e da água de lavagem das baias, obtida através de peneiras de malha fina. Os dejetos de suínos não influenciaram a porcentagem de músculo, gordura e osso dos cortes analisados. Os cordeiros da raça Santa Inês apresentaram maior quantidade de músculo no pernil e maior área olho de lombo que os Bergamácia. Estes, no entanto, apresentaram maior proporção de gordura na paleta quando os cortes foram expressos em % do peso de cada corte. A dieta controle também propiciou maior área olho de lombo que a dieta com biju. Uma maior proporção de intestino delgado, expresso em % do peso aparelho digestivo, foi verificada nos animais que receberam a dieta controle em relação aos que receberam DPS. Os cordeiros Santa Inês apresentaram maior peso da traquéia, quando esta variável foi expressa em kg do órgão e em % do peso vazio; já os Bergamácia apresentaram maior quantidade de pele, quando esta foi expressa como % do peso vazio. Conclui-se que a utilização de dejetos de suínos não afeta a composição dos cortes comerciais, os pesos dos componentes corporais e os órgãos internos.Twenty-one lambs were used, nine of the Bergamácia and 12 Santa Inês breed, were confined individually for 75 days, and fed diets containing 24% of swine wastes, in the form of biju (obtained by the scratching and sweeping of the floor of the growth and termination stalls or DSW - dry sifted wastes (constituted by the solid part of the material contained of the water of wash of the stalls, obtained through sieves of fine mesh. There was no diet

  8. The effect of sainfoin (Onobrychis viciifolia) and carob pods (Ceratonia siliqua) feeding regimes on the control of lamb coccidiosis.

    Science.gov (United States)

    Saratsis, A; Voutzourakis, N; Theodosiou, T; Stefanakis, A; Sotiraki, S

    2016-06-01

    Recent research has suggested that plants containing condensed tannins may offer a promising alternative approach for the control of coccidiosis in lambs and goat kids. The present study aimed to examine the potential effect of condensed tannins in sainfoin (Onobrychis viciifolia) and carob pods (Ceratonia siliqua) incorporated in sheep rations against lamb coccidiosis. The above tannin-rich sources were studied in three independent feeding trials in which the animals (naturally infected by Eimeria spp. ewes and their lambs) were allocated (i) in the control group and received a tannin-free diet (lucerne hay), or (ii) in the treatment groups and received a tannin-rich diet based on sainfoin hay (in trials 1 and 2), or in carob pod meal and a combination of carob pod meal and sainfoin hay (in trial 3). In total, 95 newborn lambs (and their 73 ewes) were enrolled in all trials which started a month before lambing and ended 8-10 weeks after lambs were born (at weaning). The course of coccidial infection was monitored in lambs by faecal oocyst counts and consistencies which were recorded at weekly intervals. Moreover, lambs total weight gain was evaluated at the end of each trial. During all trials, 100 % of the animals got naturally infected by Eimeria species and the infection burden was higher in trials 2 and 3 compared to trial 1 but in all cases, severe signs of diarrhoea were not observed. Tannin-rich diets were well accepted by the animals not affecting their feed intake and body weight gain when compared to the controls. The results suggest that incorporation of both tannin-rich resources (especially sainfoin) in sheep rations can reduce Eimeria oocyst excretion rates by the lambs, which can decrease subsequently the contamination of the farm environment with the parasite. However, the high variability noted on the results is not allowing us to draw any definite conclusions at least until the potential of those plants is further investigated.

  9. Neonatal hormone changes and growth in lambs born to dams receiving differing nutritional intakes and selenium supplementation during gestation.

    Science.gov (United States)

    Camacho, Leticia E; Meyer, Allison M; Neville, Tammi L; Hammer, Carolyn J; Redmer, Dale A; Reynolds, Lawrence P; Caton, Joel S; Vonnahme, Kimberly A

    2012-07-01

    To investigate the effects of maternal selenium (Se) supplementation and nutritional intake during gestation on hormone changes, percentage body weight (BW) change, and organ mass in neonatal lambs, ewes were allocated to differing Se levels (adequate Se (ASe, 11.5 μg/kg BW) or high Se (HSe, 77.0 μg/kg BW)) initiated at breeding and nutritional intake (60% (RES), 100% (CON), or 140% (HIGH) of NRC requirements) initiated at day 40 of gestation. At parturition, all lambs were removed from dams, fed common diets, and BW and blood samples were collected until day 19. There was a Se × nutritional intake × day interaction for percentage BW change from birth. Lambs born to ASe-HIGH ewes tended to have decreased BW change compared with ASe-CON and ASe-RES groups on day 7. Lambs from HSe-HIGH ewes tended to have increased BW change compared with HSe-RES and HSe-CON groups from days 7 to 19. At birth, there was a Se × sex of offspring interaction, in which male lambs from HSe ewes had decreased cortisol concentrations compared with all other lambs. By 24 h, lambs from RES ewes had decreased cortisol compared with those from HIGH ewes, with lambs from CON ewes being intermediate. Lambs from RES- and CON-fed ewes had greater thyroxine than HIGH ewes at 24 h. Organ masses on day 19 were mainly impacted by maternal nutritional intake and sex of the offspring. Birth weight alone did not predict growth performance during neonatal life. Moreover, despite a similar postnatal diet, maternal nutritional plane and Se status did impact neonatal endocrine profiles. Exact mechanisms of how neonatal endocrine status can influence later growth and development need to be determined.

  10. Meat quality of lambs produced in the Mesopotamia region of Argentina finished on different diets.

    Science.gov (United States)

    Perlo, F; Bonato, P; Teira, G; Tisocco, O; Vicentin, J; Pueyo, J; Mansilla, A

    2008-07-01

    The meat quality of Corriedale lambs (40kg live weight) produced in the Mesopotamia region (Argentina) was assessed. These lambs had different finishing diets: only native grass pasture, ground alfalfa and alfalfa-linseed pellet (70/30). Carcass yield, longissimus dorsi area, backfat thickness, marbling, pH, meat and subcutaneous fat color, cooking loss, Warner-Bratzler shear force, fat, protein and moisture content were determined. Lambs finished on alfalfa-linseed pellet had the highest carcasses yield and backfat thickness and their meat had a lighter color (higher L(∗) value), higher marbling and tenderness than meat from lambs reared on native grass pasture. Grass-based finishing can lead to the production of leaner meat, with a more reddish color (higher a(∗) value). The ground alfalfa finishing diet seems to be intermediate between native grass pasture and alfalfa-linseed pellet with respect to carcass yield, backfat and meat color. In addition, the animals fed on ground alfalfa showed the highest muscle area.

  11. The effects of supplemental Sericea lespedeza pellets in lambs and kids. 1. Growth rate

    Science.gov (United States)

    Sericea lespedeza (SL; Lespedeza cuneata) has been used in recent years to aid in the control of gastrointestinal nematodes (GIN) in sheep and goats. Grazing or feeding dried SL leads to a reduction in egg production by GIN and reduces coccidiosis. Growth rates in lambs and kids when fed SL for mo...

  12. Genetic parameters for fecal egg count and body weight in Katahdin lambs

    Science.gov (United States)

    The objective of this study was to estimate genetic parameters for fecal egg count at weaning (WFEC) and post weaning (PWFEC), and weights at birth (BW), weaning (WW) and post weaning (PWW) in Katahdin lambs by investigating direct additive, maternal additive, maternal permanent environmental and ma...

  13. EFFECT OF INCREASED WHOLE-BLOOD VISCOSITY ON REGIONAL BLOOD FLOWS IN CHRONICALLY HYPOXEMIC LAMBS

    NARCIS (Netherlands)

    DALINGHAUS, M; KNOESTER, H; GRATAMA, JWC; VANDERMEER, J; ZIJLSTRA, WG; KUIPERS, JRG

    In chronic hypoxemia blood flow and oxygen supply to vital organs are maintained, but to nonvital organs they are decreased. We measured organ blood flows (microspheres) and whole blood viscosity in 10 chronically hypoxemic lambs, with an atrial septal defect and pulmonary stenosis, and in 8 control

  14. The distribution of the pathogenic nematode Nematodirus battus in lambs is zero-inflated

    DEFF Research Database (Denmark)

    Denwood, Matthew; Stear, M J; Matthews, L

    2008-01-01

    Carlo methods to estimate the parameters of the zero-inflated negative binomial distribution. The analysis of 3000 simulated data sets indicated that this method out-performed the maximum likelihood procedure. Application of this technique to faecal egg counts from lambs in a commercial upland flock...

  15. Prenatal cleft lip and maxillary alveolar defect repair in a 2-step fetal lamb model.

    NARCIS (Netherlands)

    Wenghoefer, M.H.; Deprest, J.; Goetz, W.; Kuijpers-Jagtman, A.M.; Bergé, S.J.

    2007-01-01

    PURPOSE: As there is no satisfying animal model simulating the complex cleft lip and palate anatomy in a standardized defect on one hand, and comprising the possibilities for extensive surgical procedures on the other hand, an improved fetal lamb model for cleft surgery was developed. MATERIALS AND

  16. Association between FAMACHA© Scores and Fecal Egg Counts in Katahdin Lambs

    Science.gov (United States)

    The FAMACHA system was introduced to the U.S. just over 10 yr ago in order to allow selective deworming of lambs with anemia associated with Haemonchus contortus and retard the development of anthelmintic resistance. The FAMACHA system was initially developed as a predictor of packed cell volume (PC...

  17. Multi-Omic Biogeography of the Gastrointestinal Microbiota of a Pre-Weaned Lamb

    Directory of Open Access Journals (Sweden)

    Antonio Palomba

    2017-12-01

    Full Text Available The digestive functions of the pre-weaned lamb gastrointestinal tracts (GITs have been the subject of much research in recent years, but the microbial and host functions underlying these complex processes remain largely unknown. Here, we undertook a proof-of-principle metaproteogenomic investigation on luminal and mucosal samples collected from 10 GITs of a 30-day-old pre-weaned lamb. We demonstrate that the analysis of the diverse ecological niches along the GITs can reveal microbiota composition and metabolic functions, although low amounts of microbial proteins could be identified in the small intestinal and mucosal samples. Our data suggest that a 30-day lamb has already developed mature microbial functions in the forestomachs, while the effect of the milky diet appears to be more evident in the remaining GITs. We also report the distribution and the relative abundance of the host functions, active at the GIT level, with a special focus on those involved in digestive processes. In conclusion, this pilot study supports the suitability of a metaproteogenomic approach to the characterization of microbial and host functions of the lamb GITs, opening the way to further studies aimed at investigating the impact of early dietary interventions on the GIT microbiota of small ruminants.

  18. Oocyst Discharge, Rumen Metabolism and Performance of Early Weaned Lambs with Naturally Occurring Coccidiosis Fed Monensin

    Science.gov (United States)

    Horton, G. M. J.; Stockdale, P. H. G.

    1981-01-01

    Ninety-six 9.5 kg early-weaned lambs with naturally occurring coccidiosis were fed monensin either at 0, 11, 22, or 33 mg/kg of feed for 105 days. Fecal oocyst discharge during the first three days was highest with monensin 22 mg, lowest with monensin 33 mg and averaged 149.6 × 103 oocysts per gram feces for all lambs. Monensin at 22 mg/kg of feed reduced Eimeria ninakohlyakimovae and E. ahsata oocyst discharge. Organic matter and crude protein digestibilities were highest (P ≤ 0.05) in lambs fed monensin 22 mg/kg of feed. Monensin increased (P ≤ 0.01) rumen ammonia and propionic acid and decreased (P ≤ 0.01) acetic acid. Feeding monensin 33 mg decreased (P ≤ 0.05) feed intake by 5% and had no effect on gain or feed efficiency. Optimal responses were observed with monensin at 11 mg, feed consumption was not affected, gains were 8% higher (P ≤ 0.05) and feed was utilized 9% more efficiently (P ≤ 0.05) than the controls. In conclusion, monensin was an effective therapeutic agent against naturally occurring coccidial infections in early weaned lambs. Performance responses were largest with monensin fed at the rate of 11 mg/kg of feed. PMID:7197187

  19. The Transmission of Lamb Waves Across Adhesively Bonded lap Joints to Evaluate Interfacial Adhesive Properties

    Science.gov (United States)

    Siryabe, Emmanuel; Renier, Mathieu; Meziane, Anissa; Castaings, Michel

    The present work attempts to infer mechanical interfacial properties for lap joint like structures, using Lamb wave modes. A pair of air-coupled, ultrasonic transducers is used to generate and detect a desired Lamb mode. The Lamb waves are launched from one plate and propagate towards the other plate, via the joint. Signals are picked up by the receiving transducer, before and past the joint, and post-processed to obtain the experimental transmission coefficient versus frequency. In addition, a two-dimensional Finite Element-based model is developed and used to compare predicted transmission coefficients with experimental results. The FE model simulates the excitation produced by the transmittertakes into account the viscoelastic properties of the adhesive layer and distributions of longitudinal (kL) and shear (kT) springs at both interfaces between the adhesive and the substrates. Temporal responses of the receiving transducer are predicted before and past the joints, as well as the transmission coefficient versus frequency. This paper discusses preliminary results for aluminium substrates. Values for both kLand kTare optimized so that best fit is obtained between numerical and experimental transmission coefficients. These results demonstrate the potential of Lamb waves to infer mechanical properties at interfaces in adhesively bonded joints.

  20. Defect Detection on Carbon Fibre Reinforced Plastics (cfrp) with Laser Generated Lamb Waves

    Science.gov (United States)

    Focke, O.; Huke, P.; Hildebrandt, A.

    2011-06-01

    Standard ultrasound methods using a phased-array or a single transducer are commonly used for non-destructive evaluation (NDE) during manufacturing of carbon fiber reinforced plastics (CFRP) parts and certificated testing schemes were developed for individual parts and geometries. However, most testing methods need direct contact, matching gels and remain therefore time consuming. Laser-Ultrasonics is advantageous due to the contactless measurement technology and high accessibility even on complex parts. Despite the non-destructive testing with body waves, we show that the NDE can be expanded using two-dimensional surface (Lamb) waves for detection of delaminations close to the surface or small deteriorations caused by e.g. impacts. Lamb waves have been excited with a single transducer and with a short-pulse Laser with additionally producing A0-and S0-Lamb waves. The waves were detected with a shearography setup that allows for measuring two-dimensionally the displacement of a surface. Short integration times of the camera were realized using a pulsed ruby laser for illumination. As a consequence to the anisotropy the propagation in different directions exhibits individual characteristics like amplitude, damping and velocity. This has motivated to build up models for the propagation of Lamb waves and to compare them with experimental results.